Using MODIS NDVI products for vegetation state monitoring on the oil production territory in Western Siberia

Directory of Open Access Journals (Sweden)

Kovalev Anton

2016-01-01

Full Text Available Article describes the results of using remote sensing data for vegetation state monitoring on the oil field territories in Western Siberia. We used MODIS data product providing the normalized difference vegetation index (NDVI values. Average NDVI values of each studied area were calculated for the period from 2010 to 2015 with one year interval for June, July and August. Analysis was carried out via an open tool of geographic information system QGIS used for spatial analysis and calculation of statistical parameters within chosen polygons. Results are presented in graphs showing the variation of NDVI for each study area and explaining the changes in trend lines for each field. It is shown that the majority of graphs are similar in shape which is caused by similar weather conditions. To confirm these results, we have conducted data analysis including temperature conditions and information about the accidents for each area. Abnormal changes in NDVI values revealed an emergency situation on the Priobskoe oil field caused by the flood in 2015. To sum up, the research results show that vegetation of studied areas is in a sufficiently stable state.

Effect of Pulp mill sludge on soil characteristics, microbial diversity and vegetal production of Lollium perene

Energy Technology Data Exchange (ETDEWEB)

Gallardo, F.; Cea, M.; Diez, M. C.

2009-07-01

The Chemical properties of the sludge (High organic matter content, pH, buffer capacity, nitrogen and phosphorous level, and low concentration of trace heavy metals and organic pollutants) suggest that this material may represent a valuable resource as soil amendment, improving soil characteristics, microbial diversity and vegetal production of mill sludge addition to volcanic soil (Andisol) on soil characteristics, microbial diversity and vegetal production of Lollium perenne, in field assays. (Author)

Productive vegetation: relationships between net primary productivity, vegetation types and climate change in the Wet Tropics bioregion

International Nuclear Information System (INIS)

Ramirez, Vanessa Valdez; Williams, Stephen E.; VanDerWal, Jeremy

2007-01-01

Full text: Full text: There is now ample evidence demonstrating the impacts of climate change on biodiversity and human society (Walther ef a/. 2002). Numerous studies have shown climate change is one of the most significant threats to tropical forests, such as the Wet Tropics Heritage Area, due to their high biodiversity and endemism (Pounds ef al. 1999; Hughes 2000; Parmesan and Yohe 2003). Williams ef al. (2003) suggested that small shifts in net primary productivity (NPP) as a result of climate change could lead to potentially massive follow-on effects for the extremely diverse and vulnerable rainforest flora and fauna. It is therefore crucial to explore the relationships between NPP and local biodiversity, especially to create models for different climate change scenarios. Nevertheless, NPP in the Wet Tropics has yet to be estimated. This is the first study to provide a general NPP estimate for the Wet Tropics bioregion using climate surrogates (Schuur 2003). This technique estimates NPP in an accurate, repeatable, and cost-effective way. NPP values were linked to vegetation types and examined under various climatic and environmental conditions. Results show a significant difference in productivity according to vegetation types and climatic variables, with temperature and rainfall seasonality as the most important determining variables. Additionally, lowland and upland vegetations showed a significant difference in productivity patterns throughout the year. Vegetation types located above 1000 metres in altitude had the lowest values of mean annual productivity due to their high rainfall and low temperatures; vegetation types located below 600 metres showed increased productivity values during the wet season (December-March). Net primary productivity will certainly be impacted by changes in temperature and rainfall, due to climate change. Although an increase in NPP values can be predicted for upland areas, the more widely distributed lowlands will drastically

Floodplain Vegetation Productivity and Carbon Cycle Dynamics of the Middle Fork Flathead River of Northwest Montana

Science.gov (United States)

Oakins, A. J.; Kimball, J. S.; Relyea, S.; Stanford, J. A.

2005-05-01

River floodplains are vital natural features that store floodwaters, improve water quality, provide habitat, and create recreational opportunities. Recent studies have shown that strong interactions among flooding, channel and sediment movement, vegetation, and groundwater create a dynamic shifting habitat mosaic that promotes biodiversity and complex food webs. Multiple physical and environmental processes interact within these systems to influence forest productivity, including water availability, nutrient supply, soil texture, and disturbance history. This study is designed to quantify the role of groundwater depth and meteorology in determining spatial and temporal patterns of net primary productivity (NPP) within the Nyack floodplain of the Middle Fork Flathead River, Northwestern Montana. We examine three intensive field sites composed of mature, mixed deciduous and evergreen conifer forest with varying hydrologic and vegetative characteristics. We use a modified Biome-BGC ecosystem process model with field-collected data (LAI, increment growth cores, groundwater depth, vegetation sap-flow, and local meteorology) to describe the effects of floodplain groundwater dynamics on vegetation community structure, and carbon/nitrogen cycling. Initial results indicate that conifers are more sensitive than deeper-rooted deciduous species to variability in groundwater depth and meteorological conditions. Forest productivity also shows a non-linear response to groundwater depth. Sites with intermediate groundwater depths (0.2-0.5m) allow vegetation to maintain connectivity to groundwater over longer periods during the growing season, are effectively uncoupled from atmospheric constraints on photosynthesis, and generally have greater productivity. Shallow groundwater sites (<0.2m) are less productive due to the indirect effects of reduced soil aerobic decomposition and reduced plant available nitrogen.

Energy use pattern analyses of greenhouse vegetable production

Energy Technology Data Exchange (ETDEWEB)

Canakci, M.; Akinci, I. [Department of Agricultural Machinery, Faculty of Agriculture, Akdeniz University, 07070 Antalya (Turkey)

2006-07-15

Greenhouse farming is a growing industry in many states. It is a very expensive way to produce greenhouse crops and there are many variables to consider before the farmer decides to take this route. A good location is essential for crop planning and growing. However, current studies related to energy use patterns and resources present in vegetable production are very limited. This research attempts to investigate the energy use patterns in greenhouse vegetable production, to determine the energy output-input ratio and their relationships. Antalya province, which has greenhouse area of about 13,337ha (30.2%), is the center of greenhouse farming in Turkey. A questionnaire was distributed to 101 greenhouse farms from 11 villages in order to obtain the available data for vegetable production. Power requirement of the machines used in greenhouse operations were measured by using a computer based data acquisition system. Energy and economical variables (i.e. output-input ratio, specific energy, production cost, net return, etc.) were calculated by using the standard equations. As a result, the operational energy and energy source requirements of the greenhouse vegetable production were found between the ranges of 23,883.5-28,034.7 and 45,763.3-49,978.8MJ/1000m{sup 2}, respectively. The energy ratio of four major greenhouse vegetables-tomato, pepper, cucumber and eggplant-was 0.32, 0.19, 0.31, 0.23, respectively. The crop yields increased as a function of the total energy inputs with the best form being second-degree polynomial. The net return of the vegetable production was found in the 595.6-2775.3$/1000m{sup 2} ranges. Among the greenhouse vegetables, tomato cultivation resulted in being the most profitable. (author)

Ultrasonic characterization of vegetable oil product

International Nuclear Information System (INIS)

Sidek Hj Abd Aziz; Chow Sai Pew; Abdul Halim Shaari; Nor Azizah Shaari

1992-01-01

The ultrasonic wave velocity and attenuation of a number vegetable oil products were measured using an ultrasonic pulse echo overlap technique from room temperature up to 90 0 C. Among the liquid samples studied were refined bleach deodorized (RED) palm oil, palm olein, coconut oil, corn oil and soya bean oil. The velocity of sound in vegetable oil products varies from about 1200 to 200 ms-1 and decrease linearly as the temperature increases. The ultrasonic properties of the oil are much dependent on their viscosity, density, relaxation effect and vibrational anharmonicity

The technology of fish-vegetable feed production

Directory of Open Access Journals (Sweden)

Mukatova M. D.

2016-09-01

Full Text Available Perspective direction of the Volga-Caspian basin fisheries is increasing the productivity of aquaculture production which requires the availability of sufficient quantities of feed. The cutting waste of carp and crucian carp, crayfish processing (cephalothorax, wheat bran, soy isolate, freshwater plants – pondweed perfoliate, fish-vegetable ration, produced feeding staffs have been investigated. In researching samples of manufactured pelleted feeds the standard methods adopted in the animal feed industry have been used. The number of nitrogen-free extractives and energy value has been determined by calculation. The composition of fish-vegetable ration has been worked out. Some manufacturing inspection of fish-vegetable feed technology using proofing process has been carried out. The possibility of manufacturing on the basis of crushed fish waste of the company LLC "VES" and dry ingredients of fish-vegetable feed has been determined; the output of feed at water content of not more than 10 % is 43 % of feed mix based on the mass of directed waste equal to 84 %. The pilot batch of dry fish-vegetable feed has been investigated to establish quality indicators. It has been determined that fish-vegetable feed meets the requirements of GOST 10385–2014 "Combined feeding staffs for fishes. General specifications" as for main quality indicators and refers to economic grower for catfish and carp fish weighing more than 50 g. This reveals good palatability of the experimental batch of floating feed by carp fish species and African catfish. Thus, fish-vegetable feed manufacturing technology can be implemented in the production for processing secondary raw materials: waste from butchering fish by grinding, cooking, mixing with selected vegetable fillings which is waste of flour or grain processing industries and freshwater plants mowed annually during the reclamation works on the Volga delta.

Measurements of nitrous oxide emissions from vegetable production in China

Science.gov (United States)

Xiong, Zhengqin; Xie, Yingxin; Xing, Guangxi; Zhu, Zhaoliang; Butenhoff, Chris

Nitrous oxide (N 2O) emissions resulting from Chinese vegetable production were measured. A site in suburban Nanjing (East coast; Jiangsu Province) was monitored from November 2001 to January 2003, in which five consecutive vegetable crops were sown. The crops consisted of radish, baby bok choy, lettuce, second planting of baby bok choy, and finally celery. Results suggested that N 2O emission events occur in pulses. The average N 2O-N flux for all five crops was 148±9 μg N m -2 h -1 and the average emission rate was 12±0.7 kg N ha -1. The average seasonal emission fluxes ranged from 37 μg N m -2 h -1 in the radish plot to 300 μg N m -2 h -1 in the celery plot. The celery field produced the greatest cumulative emission of 5.8 kg N ha -1 while the baby bok choy field had the lowest rate of 0.96-1.0 kg N ha -1. In total, 0.73% of applied fertilizer N was emitted as N 2O-N as a whole. The lettuce field had the largest emission factor of 2.2%. Results indicate that emissions from vegetable field are a potential source of national N 2O inventory. Temporal variation is much greater than spatial variation and the corresponding CV averaged 115% and 22%, respectively. Under the same total sampling quantity, increasing sampling frequency is more important than increasing spatial replicates.

Combustion of animal or vegetable based liquid waste products

International Nuclear Information System (INIS)

Wikman, Karin; Berg, Magnus

2002-04-01

In this project experiences from combustion of animal and vegetable based liquid waste products have been compiled. Legal aspects have also been taken into consideration and the potential for this type of fuel on the Swedish energy market has been evaluated. Today the supply of animal and vegetable based liquid waste products for energy production in Sweden is limited. The total production of animal based liquid fat is about 10,000 tonnes annually. The animal based liquid waste products origin mainly from the manufacturing of meat and bone meal. Since meat and bone meal has been banned from use in animal feeds it is possible that the amount of animal based liquid fat will decrease. The vegetable based liquid waste products that are produced in the processing of vegetable fats are today used mainly for internal energy production. This result in limited availability on the commercial market. The potential for import of animal and vegetable based liquid waste products is estimated to be relatively large since the production of this type of waste products is larger in many other countries compared to Sweden. Vegetable oils that are used as food or raw material in industries could also be imported for combustion, but this is not reasonable today since the energy prices are relatively low. Restrictions allow import of SRM exclusively from Denmark. This is today the only limit for increased imports of animal based liquid fat. The restrictions for handle and combustion of animal and vegetable based liquid waste products are partly unclear since this is covered in several regulations that are not easy to interpret. The new directive for combustion of waste (2000/76/EG) is valid for animal based waste products but not for cadaver or vegetable based waste products from provisions industries. This study has shown that more than 27,400 tonnes of animal based liquid waste products and about 6,000 tonnes of vegetable based liquid waste products were used for combustion in Sweden

Evaluating water controls on vegetation growth in the semi-arid sahel using field and earth observation data

DEFF Research Database (Denmark)

Abdi, Abdulhakim M.; Boke-Olen, Niklas; Tenenbaum, David E.

2017-01-01

Water loss is a crucial factor for vegetation in the semi-arid Sahel region of Africa. Global satellite-driven estimates of plant CO2 uptake (gross primary productivity, GPP) have been found to not accurately account for Sahelian conditions, particularly the impact of canopy water stress. Here, we...... identify the main biophysical limitations that induce canopy water stress in Sahelian vegetation and evaluate the relationships between field data and Earth observation-derived spectral products for up-scaling GPP. We find that plant-available water and vapor pressure deficit together control the GPP...

Use of Plastic Mulch for Vegetable Production

OpenAIRE

Maughan, Tiffany; Drost, Dan

2016-01-01

Plastic mulches are used commercially for both vegetables and small fruit crops. Vegetable crops well suited for production with plastic mulch are typically high value row crops. This fact sheet describes the advantages, disadvantages, installation, and planting considerations. It includes sources for plastic and equipment.

STOVE: Seed treatments for organic vegetable production

NARCIS (Netherlands)

Schmitt, A.; Jahn, M.; Kromphardt, C.; Krauthausen, H.J.; Roberts, S.J.; Wright, S.A.I.; Amein, T.; Forsberg, G.; Tinivella, F.; Gullino, M.L.; Wikström, M.; Wolf, van der J.M.; Groot, S.P.C.; Werner, S.; Koch, E.

2008-01-01

The aim of the EU-financed research project „STOVE“ (Seed Treatments for Organic Vegetable Production) is to evaluate different methods potentially suited for seed treatment of vegetables in organic farming regarding their efficacy, to optimise these methods, and where feasible to combine them with

Integrated Emergy, Energy and Economic Evaluation of Rice and Vegetable Production Systems in Alluvial Paddy Fields: Implications for Agricultural Policy in China

Science.gov (United States)

China is the largest rice producing and consuming country in the world, but rice production has given way to the production of vegetables during the past twenty years. The government has been trying to stop this land-use conversion and increase the area in rice-vegetable rotation...

Monitoring natural vegetation in Southern Greenland using NOAA AVHRR and field measurements

DEFF Research Database (Denmark)

Hansen, Birger Ulf

1991-01-01

vegetation, sheep farming, biomass production, Remote Sensing, NOAA AVHRR, Southern Greenland, NDVI......vegetation, sheep farming, biomass production, Remote Sensing, NOAA AVHRR, Southern Greenland, NDVI...

PLANT BREEDING IS A SOLUTION FOR IMPORT SUBSTITUTION IN VEGETABLE PRODUCTION

Directory of Open Access Journals (Sweden)

V. F. Pivovarov

2017-01-01

Full Text Available The vegetable production  is one of the economic sectors  that  provides  the  population  with  foodstuff  products with high biological values. To achieve independence in production  of the agricultural foodstuffs,  the part of imported  products should not be beyond 25 % from total volume of foodstuffs  fabricated. As a result of national breeding program, the varieties and hybrids adapted to different growing conditions, with resistance to  local races of pathogens, temperature stresses, and ground frosts were developed to provide the sustainable production of vegetables with high nutritional and medicinal qualities. The varieties and hybrids F1  of white  head cabbage that have been created for the last 5 years are distinguished from foreign ones by taste qualities, appropriate pickling characteristics with increased  sugar,  and  decreased  cellulose  contents. The local onion varieties combine long shelf life, early maturing, well bulb formation, high dry matter content (18-20% and ability to form the bulb for one year. The cucumber  is  the  traditional  vegetable crop  in  Russia and very profitable for greenhouse enterprises. Breeders have developed bee-pollinated and parthenocarpic hybrids well adapted to local growing conditions and  suitable  for   open  field   cultivation   in  different regions of Russia. Parthenocarpic heterotic hybrids of the  multi-propose  use, corresponding  to  the  modern variety model with high productivity, early-ripening, bunch ovary disposition, resistance to abiotic stresses, and  most  harmful  diseases. The carrot  and  red  beet varieties with  high nutritional  qualities, long shelf-life, ecological plasticity that are widely used for seed production have been created. The varieties of nightshade crops have been developed to cultivate in NonChernozem zone, Far East, Western Siberia, the Middle Belt of Russia and the south of Russia, are also

Accumulation and health risk of heavy metals in vegetables from harmless and organic vegetable production systems of China.

Science.gov (United States)

Chen, Yong; Hu, Wenyou; Huang, Biao; Weindorf, David C; Rajan, Nithya; Liu, Xiaoxiao; Niedermann, Silvana

2013-12-01

Heavy metal accumulation in vegetables is a growing concern for public health. Limited studies have elucidated the heavy metal accumulation characteristics and health risk of different vegetables produced in different facilities such as greenhouses and open-air fields and under different management modes such as harmless and organic. Given the concern over the aforementioned factors related to heavy metal accumulation, this study selected four typical greenhouse vegetable production bases, short-term harmless greenhouse vegetable base (SHGVB), middle-term harmless greenhouse vegetable base (MHGVB), long-term harmless greenhouse vegetable base (LHGVB), and organic greenhouse vegetable base (OGVB), in Nanjing City, China to study heavy metal accumulation in different vegetables and their associated health risks. Results showed that soils and vegetables from SHGVB and OGVB apparently accumulated fewer certain heavy metals than those from other bases, probably due to fewer planting years and special management, respectively. Greenhouse conditions significantly increased certain soil heavy metal concentrations relative to open-air conditions. However, greenhouse conditions did not significantly increase concentrations of As, Cd, Cu, Hg, and Zn in leaf vegetables. In fact, under greenhouse conditions, Pb accumulation was effectively reduced. The main source of soil heavy metals was the application of large amounts of low-grade fertilizer. There was larger health risk for producers' children to consume vegetables from the three harmless vegetable bases than those of residents' children. The hazard index (HI) over a large area exceeded 1 for these two kinds of children in the MHGVB and LHGVB. There was also a slight risk in the SHGVB for producers' children solely. However, the HI of the whole area of the OGVB for two kinds of children was below 1, suggesting low risk of heavy metal exposure through the food chain. Notably, the contribution rate of Cu and Zn to the HI were

Performance Evaluation and Field Application of Porous Vegetation Concrete Made with By-Product Materials for Ecological Restoration Projects

OpenAIRE

Hwang-Hee Kim; Chan-Gi Park

2016-01-01

The purpose of this study was to evaluate the performance of porous vegetation concrete block made from blast furnace slag cement containing industrial by-products such as blast furnace slag aggregate and powder. The blocks were tested for void ratio, compressive strength and freeze-thaw resistance to determine the optimal mixing ratio for the porous vegetation block. An economic analysis of the mixing ratio showed that the economic efficiency increased when blast furnace slag aggregate and c...

Hydrolyzed Vegetable Protein Containing Products Recalls

Data.gov (United States)

U.S. Department of Health & Human Services — This list includes products subject to recall in the United States since February 2010 related to hydrolyzed vegetable protein (HVP) paste and powder distributed by...

Optimal sampling schemes for vegetation and geological field visits

CSIR Research Space (South Africa)

Debba, Pravesh

2012-07-01

Full Text Available The presentation made to Wits Statistics Department was on common classification methods used in the field of remote sensing, and the use of remote sensing to design optimal sampling schemes for field visits with applications in vegetation...

Listeria monocytogenes - Danger for health safety vegetable production.

Science.gov (United States)

Kljujev, Igor; Raicevic, Vera; Jovicic-Petrovic, Jelena; Vujovic, Bojana; Mirkovic, Milica; Rothballer, Michael

2018-04-22

The microbiologically contaminated vegetables represent a risk for consumers, especially vegetables without thermal processing. It is known that human pathogen bacteria, such as Listeria monocytogenes, could exist on fresh vegetables. The fresh vegetables could become Listeria-contaminated if they come in touch with contaminated soil, manure, irrigation water. The aim of this work was to investigate the presence of Listeria spp. and L. monocytogenes in different kind of vegetables grown in field and greenhouse condition as well as surface and endophytic colonization plant roots of different vegetables species by L. monocytogenes in laboratory conditions. The detection of Listeria spp. and L. monocytogenes in vegetable samples was done using ISO and PCR methods. The investigation of colonization vegetable roots and detection Listeria-cells inside plant root tissue was done using Fluorescence in situ hybridization (FISH) method in combination with confocal laser scanning microscopy (CLSM). The results showed that 25.58% vegetable samples were positive for Listeria spp. and only one sample (carrot) was positive for L. monocytogenes out of 43 samples in total collected from field and greenhouse. The strain L. monocytogenes EGD-E surface and endophytic colonized carrot root in highest degree while strain L. monocytogenes SV4B was the most represented at leafy vegetable plants, such at lettuce (1.68 × 10 6  cells/mm 3 absolutely dry root) and spinach (1.39 × 10 6  cells/mm 3 absolutely dry root) root surface. The cells of L. monocytogenes SV4B were visible as single cells in interior tissue of plant roots (celery and sweet corn roots) as well as in the interior of the plant root cell at sweet corn root. The cells of L. monocytogenes EGD-E bind to the surface of the plant root and they were less commonly found out on root hair. In the inner layers of the root, those bacterial cells were inhabited intercellular spaces mainly as single cells very close to the

Remotely Sensed Northern Vegetation Response to Changing Climate: Growing Season and Productivity Perspective

Science.gov (United States)

Ganguly, S.; Park, Taejin; Choi, Sungho; Bi, Jian; Knyazikhin, Yuri; Myneni, Ranga

2016-01-01

Vegetation growing season and maximum photosynthetic state determine spatiotemporal variability of seasonal total gross primary productivity of vegetation. Recent warming induced impacts accelerate shifts on growing season and physiological status over Northern vegetated land. Thus, understanding and quantifying these changes are very important. Here, we first investigate how vegetation growing season and maximum photosynthesis state are evolved and how such components contribute on inter-annual variation of seasonal total gross primary productivity. Furthermore, seasonally different response of northern vegetation to changing temperature and water availability is also investigated. We utilized both long-term remotely sensed data to extract larger scale growing season metrics (growing season start, end and duration) and productivity (i.e., growing season summed vegetation index, GSSVI) for answering these questions. We find that regionally diverged growing season shift and maximum photosynthetic state contribute differently characterized productivity inter-annual variability and trend. Also seasonally different response of vegetation gives different view of spatially varying interaction between vegetation and climate. These results highlight spatially and temporally varying vegetation dynamics and are reflective of biome-specific responses of northern vegetation to changing climate.

Sustainability aspects of biobased products : comparison of different crops and products from the vegetable oil platform

NARCIS (Netherlands)

Meesters, K.P.H.; Corré, W.J.; Conijn, J.G.; Patel, M.K.; Bos, H.L.

2012-01-01

This study focusses on the production of vegetable oil based products. A limited number of aspacts of the sustainability of the full chain (from agriculture to product at the factory gate) was evaluated. Three different vegetable oils were taken into account: palm oil, soy oil and rapeseed oil. Also

7 CFR 318.13-14 - Movement of processed fruits, vegetables, and other products.

Science.gov (United States)

2010-01-01

... 7 Agriculture 5 2010-01-01 2010-01-01 false Movement of processed fruits, vegetables, and other... fruits, vegetables, and other products. (a) Fruits, vegetables, and other products that are processed.../plants/manuals/ports/downloads/puerto_rico.pdf. (b) Consignments of processed fruits, vegetables, or...

Quality determinants of fruit and vegetables productions

Directory of Open Access Journals (Sweden)

Bruno Mezzetti

2009-04-01

Full Text Available Nowadays, the main goal for modern horticultural production is the increase of quality. Furthermore, in consideration of the new consumer demand, always more attracted by a diet based on a larger consumption of fruit and vegetables without risks of pesticides residues and with increased nutritional value, new important features in addition to the traditional quality attributes are now requested. For a program of qualification and valorisation of modern horticultural productions, it is fundamental a study of the major quality determinants organized by following a heuristic approache useful to identify the contribution of each factor in defining the quality of the product. The genetic knowledge applied to all available techniques useful for the creation of new genetic variability surely represent the most important starting point for the release of new varieties with increased nutritional quality without limitation in plant productivity. About agronomic practices, new opportunities are offered by the sustainable management of the production factors able to improve the plant-environment interaction, to well address the reduction of inputs needed for the production, and finally to induce specific stress conditions able to promote higher quality at reduced inputs. Much more attention is also addressed to the post-harvest technologies, this because of the increased needs to guarantee the preservation of the high quality obtained in the field until the consumer use. Taking in account such complexity of the horticultural production systems and examples of some major model crops, an outlook of the main determinants and potential valorisation of high quality horticultural products are attempted.

Quality determinants of fruit and vegetables productions

Directory of Open Access Journals (Sweden)

Bruno Mezzetti

Full Text Available Nowadays, the main goal for modern horticultural production is the increase of quality. Furthermore, in consideration of the new consumer demand, always more attracted by a diet based on a larger consumption of fruit and vegetables without risks of pesticides residues and with increased nutritional value, new important features in addition to the traditional quality attributes are now requested. For a program of qualification and valorisation of modern horticultural productions, it is fundamental a study of the major quality determinants organized by following a heuristic approache useful to identify the contribution of each factor in defining the quality of the product. The genetic knowledge applied to all available techniques useful for the creation of new genetic variability surely represent the most important starting point for the release of new varieties with increased nutritional quality without limitation in plant productivity. About agronomic practices, new opportunities are offered by the sustainable management of the production factors able to improve the plant-environment interaction, to well address the reduction of inputs needed for the production, and finally to induce specific stress conditions able to promote higher quality at reduced inputs. Much more attention is also addressed to the post-harvest technologies, this because of the increased needs to guarantee the preservation of the high quality obtained in the field until the consumer use. Taking in account such complexity of the horticultural production systems and examples of some major model crops, an outlook of the main determinants and potential valorisation of high quality horticultural products are attempted.

Vegetable milks and their fermented derivative products

Directory of Open Access Journals (Sweden)

Neus Bernat

2014-04-01

Full Text Available The so-called vegetable milks are in the spotlight thanks to their lactose-free, animal protein-free and cholesterol-free features which fit well with the current demand for healthy food products. Nevertheless, and with the exception of soya, little information is available about these types of milks and their derivatives. The aims of this review, therefore, are to: highlight the main nutritional benefits of the nut and cereal vegetable milks available on the market, fermented or not; describe the basic processing steps involved in their manufacturing process; and analyze the major problems affecting their overall quality, together with the current feasible solutions. On the basis of the information gathered, vegetable milks and their derivatives have excellent nutritional properties which provide them a high potential and positive market expectation. Nevertheless, optimal processing conditions for each raw material or the application of new technologies have to be researched in order to improve the quality of the products. Hence, further studies need to be developed to ensure the physical stability of the products throughout their whole shelf-life. These studies would also allow for a reduction in the amount of additives (hydrocolloids and/or emulsifiers and thus reduce the cost of the products. In the particular case of fermented products, the use of starters which are able to both improve the quality (by synthesizing enhanced flavors and providing optimal textures and exert health benefits for consumers (i.e. probiotics is the main challenge to be faced in future studies.

Review article: Vegetative growth, reproduction, browse production ...

African Journals Online (AJOL)

Vegetative growth, reproduction, browse production and response to tree clearing of ... water stress, soil nutrient availability, carbohydrate reserves, plant hormones, ... animal-plant interactions) of woody plants in various savanna ecosystems.

Baseline vegetation inventory and productivity assessment for the Syncrude Aurora Mine EIA local study area

Energy Technology Data Exchange (ETDEWEB)

NONE

1996-12-31

This report presented an inventory and assessment of vegetation communities and forest covers within the proposed Aurora Mine local study area. A field inventory was conducted in the summer of 1995 to ground-truth air photo interpretations and to collect data. The inventory includes a classification of vegetation, forest covers and wetlands. It also includes the documentation of uncommon plants and the vegetation productivity estimates of tree, shrub and herbaceous plants. The study area is located east of the Athabasca River about 35 km northeast of Mildred Lake Oil Sands Plant. The area includes portions of Oil Sands Leases 10, 12, 13, 31, and 34 which includes much of the Muskeg River drainage and all of Kearl Lake. 24 refs., 7 tabs., 3 figs.

The effect of floating vegetation on denitrification and greenhouse gas production in wetland mesocosms

Science.gov (United States)

Jacobs, A. E.; Harrison, J. A.

2012-12-01

Anthropogenic intensification of nitrogen (N) loading to aquatic ecosystems is widespread and can lead to the degradation of these systems. Wetlands are important sites for N removal via denitrification, the microbially mediated reduction of reactive nitrate to inert N2 gas, but they can also produce high levels of greenhouse gases. Floating plants play an important role in encouraging denitrification, since they create low oxygen conditions that may favor denitrification. We investigated whether wetland sediments with floating plant cover had higher denitrification and greenhouse gas production rates than wetland sediments without floating plants. Replicate flow-through mesocosms with wetland sediment and water were constructed in a growth chamber to mimic the wetland where the sediment and water were collected. Mesocosm treatments were covered with floating vegetation (duckweed), an opaque tarp, or no cover to determine how cover type affects denitrification and greenhouse gas production and whether biotic or abiotic factors are likely responsible for observed differences. Denitrification and greenhouse gas production rates were calculated by measuring excess N2 gas, methane, and nitrous oxide concentrations in the water column and measuring the gas exchange rates between the water column and the atmosphere. Gas exchange rates were measured using an inert volatile tracer added to the water column and accumulation of gas in the mesocosm headspace. Additional mesocosm experiments were performed to determine how duckweed-dominated wetland systems respond to nitrogen loading and which mechanism for lowering dissolved oxygen concentrations is important in affecting denitrification under floating vegetation. Mesocosms with floating vegetation had lower dissolved oxygen than no cover or tarp-covered mesocosms, which is consistent with field and literature observations. Water flowing out of the mesocosms had statistically lower total nitrogen and nitrate concentrations

OPTIMIZATION OF VEGETABLE WASTES FOR LACTIC ACID PRODUCTION: A LABORATORY SCALE APPROACH

Directory of Open Access Journals (Sweden)

Sailaja Daharbha

2015-04-01

Full Text Available Vegetables wastes are organic materials which are not utilized as vegetables and are discarded at all stages of production, processing and marketing. These wastes form a major part of municipal solid wastes and are cause of foul smell and growth of microorganisms due to their high organic contents. The vegetable wastes can be utilized in many different ways to produces different products. We have shown that they can be utilized for production of lactic acid using anaerobic digestion. The 2nd day was the optimum day for recovery of lactic acid while 1:1 ratio of slurry and water was found to the best ratio for production of lactic acid from vegetable wastes. Effect of salts on lactic acid was also studied and it was found that the production decreased in all the concentrations of salts.

Evaluation of Production and Carbon Benefit of Different Vegetables

Directory of Open Access Journals (Sweden)

HU Liang

2016-01-01

Full Text Available This study analyzed environmental and economic benefits of 8 types of vegetables in 4 different farms over 3 years. The specific results were as follows:(1The input-output ratio and carbon footprint of organic production mode was 18.5% and 87.4% of that of pollution-free mode, respectively; (2Fertilizer and power consumption was the main source of carbon emissions, accounting for 58.76% and 16.67% of total carbon emissions, respectively; (3There were positive correlations between N fertilizer and both carbon emissions and carbon footprint. In other words, higher use of N fertilizer resulted in higher carbon emissions and carbon footprint; (4 When organic fertilizers use reached 122 352 kg·hm-2, the crop production could reach the maximum under organic mode. Under the mode of pollution-free production, when agricultural chemicals input reached 20 103 yuan·hm-2, leafy vegetable production could reach the maximum. Therefore, to increase production and reduce carbon emissions in the process of vegetable production, the main approach was to use organic mode, increase the quantity of organic fertilizer, instead of the use of inorganic N fertilizer and other agricultural chemicals and establish water-saving irrigation system for electricity efficiency.

Vegetation Water Content Mapping in a Diverse Agricultural Landscape: National Airborne Field Experiment 2006

Science.gov (United States)

Cosh, Michael H.; Jing Tao; Jackson, Thomas J.; McKee, Lynn; O'Neill, Peggy

2011-01-01

Mapping land cover and vegetation characteristics on a regional scale is critical to soil moisture retrieval using microwave remote sensing. In aircraft-based experiments such as the National Airborne Field Experiment 2006 (NAFE 06), it is challenging to provide accurate high resolution vegetation information, especially on a daily basis. A technique proposed in previous studies was adapted here to the heterogenous conditions encountered in NAFE 06, which included a hydrologically complex landscape consisting of both irrigated and dryland agriculture. Using field vegetation sampling and ground-based reflectance measurements, the knowledge base for relating the Normalized Difference Water Index (NDWI) and the vegetation water content was extended to a greater diversity of agricultural crops, which included dryland and irrigated wheat, alfalfa, and canola. Critical to the generation of vegetation water content maps, the land cover for this region was determined from satellite visible/infrared imagery and ground surveys with an accuracy of 95.5% and a kappa coefficient of 0.95. The vegetation water content was estimated with a root mean square error of 0.33 kg/sq m. The results of this investigation contribute to a more robust database of global vegetation water content observations and demonstrate that the approach can be applied with high accuracy. Keywords: Vegetation, field experimentation, thematic mapper, NDWI, agriculture.

Pulsed electric field processing for fruit and vegetables

Science.gov (United States)

This month’s column reviews the theory and current applications of pulsed electric field (PEF) processing for fruits and vegetables to improve their safety and quality. This month’s column coauthor, Stefan Toepfl, is advanced research manager at the German Institute of Food Technologies and professo...

Factors affecting the species composition of arable field boundary vegetation

NARCIS (Netherlands)

Kleijn, D.; Verbeek, M.

2000-01-01

1. In recent decades the botanical diversity of arable field boundaries has declined drastically. To determine the most important factors related to the species composition of arable field boundaries, the vegetation composition of 105 herbaceous boundaries, 1-m wide, in the central and eastern

Effect of the food production chain from farm practices to vegetable processing on outbreak incidence.

Science.gov (United States)

Jung, Yangjin; Jang, Hyein; Matthews, Karl R

2014-11-01

The popularity in the consumption of fresh and fresh-cut vegetables continues to increase globally. Fresh vegetables are an integral part of a healthy diet, providing vitamins, minerals, antioxidants and other health-promoting compounds. The diversity of fresh vegetables and packaging formats (spring mix in clamshell container, bagged heads of lettuce) support increased consumption. Unfortunately, vegetable production and processing practices are not sufficient to ensure complete microbial safety. This review highlights a few specific areas that require greater attention and research. Selected outbreaks are presented to emphasize the need for science-based 'best practices'. Laboratory and field studies have focused on inactivation of pathogens associated with manure in liquid, slurry or solid forms. As production practices change, other forms and types of soil amendments are being used more prevalently. Information regarding the microbial safety of fish emulsion and pellet form of manure is limited. The topic of global climate change is controversial, but the potential effect on agriculture cannot be ignored. Changes in temperature, precipitation, humidity and wind can impact crops and the microorganisms that are associated with production environments. Climate change could potentially enhance the ability of pathogens to survive and persist in soil, water and crops, increasing human health risks. Limited research has focused on the prevalence and behaviour of viruses in pre and post-harvest environments and on vegetable commodities. Globally, viruses are a major cause of foodborne illnesses, but are seldom tested for in soil, soil amendments, manure and crops. Greater attention must also be given to the improvement in the microbial quality of seeds used in sprout production. Human pathogens associated with seeds can result in contamination of sprouts intended for human consumption, even when all appropriate 'best practices' are used by sprout growers. © 2014 The

Management of Vegetation by Alternative Practices in Fields and Roadsides

Directory of Open Access Journals (Sweden)

Allen V. Barker

2014-01-01

Full Text Available In attempts to reduce the amounts of conventional herbicides used, alternative practices are sought in the management of roadside vegetation. In this investigation, alternative herbicides (citric-acetic acids, clove oil, corn gluten meal, limonene, and pelargonic acid, flaming, and mulching were assessed in management of annual and perennial, herbaceous vegetation in field and roadside plots. Several formulations of alternative herbicides applied singly or repeatedly during the growing season were evaluated and compared with conventional herbicides (glyphosate and glufosinate ammonium or with flaming or mulching. Citric-acetic acid formulations, clove oil, limonene, or pelargonic acid applied as foliar sprays immediately desiccated foliage, but the efficacy lasted for no longer than five weeks. Repeated applications were better than single applications of these herbicides in suppressing plant vegetative growth. Corn gluten meal imparted little or no early control and stimulated late-season growth of vegetation. A single flaming of vegetation gave no better control than the alternative herbicides, but repeated flaming strongly restricted growth. Mulching with wood chips or bark gave season-long suppression of vegetation. Glyphosate gave season-long inhibition of vegetation, but the efficacy of glufosinate ammonium waned as the growing season progressed. For season-long suppression of vegetation with alternative herbicides or flaming repeated applications will be required.

Status of compost usage and its performance on vegetable production in Monga areas of Bangladesh

Directory of Open Access Journals (Sweden)

G.K.M.M. Rahman

2014-12-01

Full Text Available The present study was carried out to assess the existing status of compost usage on vegetable production and determine the overall effect of household waste compost (HWC on growth and yield of vegetables and enhancement of soil fertility in the monga areas of Bangladesh. A field survey was conducted on 152 sampled farmers during 2010 to 2011. Questionnaire containing both closed and open-ended questions were used to assess existing production practices of vegetables using compost in both homestead and field conditions. Three field trials at Badargonj and Kawnia upazilas of Rangpur district were conducted taking four treatments i.e. control, recommended doses (RD of fertilizers, HWC at the rate of 10 tha-1, and HWC 10 t ha-1 plus RD as IPNS based with Lal shak, Palong shak, Pui shak and Tomato. Base line survey results indicated inadequate knowledge of the farmers on use and preparation of the household waste compost. Yield data of all vegetables i.e. Tomato, Lal shak, Palong shak and Pui shak indicated that the combined application of nutrients using organic and inorganic sources were significantly better than that of solitary application of inorganic fertilizers. The potential of household waste compost applied @ 10 t ha-1 along with inorganic fertilizers applied was found highly satisfactory in producing Tomato, where yield was recorded 75 t ha-1 in the study area. The fresh yield of Palong shak was found 16 t ha-1 when recommended doses of inorganic fertilizers were applied, but it was about 19 t ha-1 under combined application of HWC @ 10 t ha-1 and inorganic fertilizers following IPNS concept. The fresh yield of Pui shak was found about 49 t ha-1 under combined application of organic and inorganic nutrients. Considering the availability and costs of different composts, it is evinced that HWC contained good amount of NPK which indicates its potentiality to be used as a soil amendment, improving soil fertility and crop productivity. It can be

Macauba: a promising tropical palm for the production of vegetable oil

Directory of Open Access Journals (Sweden)

Colombo Carlos Augusto

2018-01-01

Full Text Available The growing global demand for vegetable oils for food and for replacing fossil fuels leads to increased oilseeds production. Almost 122 of the current 187 million tons of vegetable oils produced in the world correspond to palm and soybean oils. The oil palm is cultivated in the tropical zone, in areas formerly occupied by forests, and soybean oil is a by-product of protein meal production. The diversification of raw materials for the vegetable oil market is thus strategic for both food and non-food sectors. Sources for vegetable oil should be economically competitive and provide sustainability indexes higher than that provided by oil palm and soybean. In this context, we describe the potential of Acrocomia aculeata, popularly known as macauba. Macauba is an American palm from the tropical zones which presents oil productivity and quality similar to that of the oil palm. It grows spontaneously in a wide range of environments and it is not very water demanding. Macauba palm has a high potential for oil production and for diversification of co-products with some potential of value aggregation. Such a perennial and sustainable species will probably fulfill the requirements to become an important new commercial oilseed crop.

Estimation of Global Vegetation Productivity from Global LAnd Surface Satellite Data

Directory of Open Access Journals (Sweden)

Tao Yu

2018-02-01

Full Text Available Accurately estimating vegetation productivity is important in research on terrestrial ecosystems, carbon cycles and climate change. Eight-day gross primary production (GPP and annual net primary production (NPP are contained in MODerate Resolution Imaging Spectroradiometer (MODIS products (MOD17, which are considered the first operational datasets for monitoring global vegetation productivity. However, the cloud-contaminated MODIS leaf area index (LAI and Fraction of Photosynthetically Active Radiation (FPAR retrievals may introduce some considerable errors to MODIS GPP and NPP products. In this paper, global eight-day GPP and eight-day NPP were first estimated based on Global LAnd Surface Satellite (GLASS LAI and FPAR products. Then, GPP and NPP estimates were validated by FLUXNET GPP data and BigFoot NPP data and were compared with MODIS GPP and NPP products. Compared with MODIS GPP, a time series showed that estimated GLASS GPP in our study was more temporally continuous and spatially complete with smoother trajectories. Validated with FLUXNET GPP and BigFoot NPP, we demonstrated that estimated GLASS GPP and NPP achieved higher precision for most vegetation types.

Process for the production of protein enriched fractions from vegetable materials

NARCIS (Netherlands)

Dijkink, B.H.; Willemsen, J.H.A.

2006-01-01

The present invention provides a method for the production of a protein enriched fraction and a fibre enriched fraction from a vegetable material, wherein the vegetable material comprises a total fat content of 0.1 to 22.0 % by dry weight of the total vegetable material and a total starch content of

Farmers' Perception towards Organic-based Vegetable Produc-tion ...

African Journals Online (AJOL)

It is well established that organic farming is a production system that sustain the health of the soils, ecosystems and people. This study assessed the small-scale farmers' perception towards organic based vegetable production in Ilaro agricultural zone of Ogun state, Nigeria. A multi-stage sampling procedure was used in the ...

The Vegetable industry in China; Developments in policies, production, marketing and international trade

NARCIS (Netherlands)

Liu, Y.M.; Jinsong, C.; Zhang XiaoYong, Xiaoyong; Kamphuis, B.M.

2004-01-01

Development of Chinese vegetable industry over the past three decades. The changes of governmental vegetable policy and the major institutions involved. The major production regions in China, their leading vegetable varieties and cultivation technology. The reform of vegetable marketing structure

Farmers' adoption of improved vegetable production practices under ...

African Journals Online (AJOL)

STORAGESEVER

2008-12-29

Dec 29, 2008 ... the annual income of the PFs and NPFs, respectively. ... Key words: Adoption, improved vegetable, production practices, farmers and national fadama ..... so, fixed cost components such as depreciation, insurance, repairs,.

Quality determinants of fruit and vegetables productions

OpenAIRE

Bruno Mezzetti; Cherubino Leonardi

2009-01-01

Nowadays, the main goal for modern horticultural production is the increase of quality. Furthermore, in consideration of the new consumer demand, always more attracted by a diet based on a larger consumption of fruit and vegetables without risks of pesticides residues and with increased nutritional value, new important features in addition to the traditional quality attributes are now requested. For a program of qualification and valorisation of modern horticultural productions, it is fundame...

Eat fresh vegetables, fruit, and whole grain products | NIH MedlinePlus the Magazine

Science.gov (United States)

... please turn Javascript on. Feature: Diverticulitis "Eat fresh vegetables, fruit, and whole grain products." Past Issues / Winter 2010 ... or the diverticulitis. I once again eat fresh vegetables and fruit and whole grain products. My two episodes of ...

Seasonal analysis of precipitation, drought and Vegetation index in Indonesian paddy field based on remote sensing data

International Nuclear Information System (INIS)

Darmawan, S; Takeuchi, W; Shofiyati, R; Sari, D K; Wikantika, K

2014-01-01

Paddy field is important agriculture crop in Indonesia. Rice is a food staple for 237,6 million Indonesian people. Paddy field growth is strongly influenced by water, but the amount of precipitation is unpredictable. Annual and interannual climate variability in Indonesia is unusual. In recent years remote sensing data has been used for measurement and monitoring of precipitation, drought and Vegetation index such as Global Satellite Mapping of Precipitation (GSMaP), Multi-purpose Transmission SATellite (MTSAT) and Moderate Resolution Imaging Spectroradiometer (MODIS). The objective of this research is to investigate seasonal variability of precipitation, drought and Vegetation index in Indonesian paddy field based on remote sensing data. The methodology consists of collecting of enhanced vegetation index (EVI) from MODIS data, mosaicking of image, collecting of region of interest of paddy field, collecting of precipitation and drought index based on Keetch Bryam Drought Index (KBDI) from GSMaP and MTSAT, and seasonal analysis. The result of this research has showed seasonal variability of precipitation, KBDI and EVI on Indonesia paddy field from 2007 until 2012. Precipitation begins from January until May and October until December, and KBDI begins to increase from June and peak in September only in South Sumatera precipitation almost in all month. Seasonal analysis has showed precipitation and KBDI affect on EVI that can indicate variety phenology of Indonesian paddy field. Peak of EVI occurs before peak of KBDI occurs and increasing of KBDI followed by decreasing of EVI. In 2010 all province got higher precipitation and smaller KBDI so EVI has three peaks such as in West Java that can indicated increasing of rice production

Recent developments in high-quality drying of vegetables, fruits, and aquatic products.

Science.gov (United States)

Zhang, Min; Chen, Huizhi; Mujumdar, Arun S; Tang, Juming; Miao, Song; Wang, Yuchuan

2017-04-13

Fresh foods like vegetables, fruits, and aquatic products have high water activity and they are highly heat-sensitive and easily degradable. Dehydration is one of the most common methods used to improve food shelf-life. However, drying methods used for food dehydration must not only be efficient and economic but also yield high-quality products based on flavor, nutrients, color, rehydration, uniformity, appearance, and texture. This paper reviews some new drying technologies developed for dehydration of vegetables, fruits, and aquatic products. These include: infrared drying, microwave drying, radio frequency drying, electrohydrodynamic drying, etc., as well as hybrid drying methods combining two or more different drying techniques. A comprehensive review of recent developments in high-quality drying of vegetables, fruits and aquatic products is presented and recommendations are made for future research.

Integrated emergy, energy and economic evaluation of rice and vegetable production systems in alluvial paddy fields: implications for agricultural policy in China.

Science.gov (United States)

Lu, Hongfang; Bai, Yu; Ren, Hai; Campbell, Daniel E

2010-12-01

China is the largest rice producing and consuming country in the world, but rice production has given way to the production of vegetables during the past twenty years. The government has been trying to stop this land-use conversion and increase the area in rice-vegetable rotation. Important questions that must be answered to determine what strategy is best for society are, "What is the reason behind this conversion?"; "Which system is more productive and which is more sustainable?"; and "How can economic policy be used to adjust the pattern of farmland use to attain sustainable development?" To answer these questions, a combined evaluation of these agricultural production systems was done using emergy, energy and economic methods. An economic analysis clearly showed that the reason for this conversion was simply that the economic output/input ratio and the benefit density of the vegetable production system were greater than that of rice. However, both energy and emergy evaluations showed that long-term rice was the best choice for sustainable development, followed by rotation systems. The current price of rice is lower than the em-value of rice produced from the long-term rice system, but higher than that of rice produced from the rotation system. Scenario analysis showed that if the government increases the price of rice to the em-value of rice produced from the long-term rice system, US$0.4/kg, and takes the value of soil organic matter into account, the economic output/input ratios of both the rice and rotation systems will be higher than that of the vegetable system. The three methods, energy, emergy and economics, are different but complementary, each revealing a different aspect of the same system. Their combined use shows not only the reasons behind a system's current state or condition, but also the way to adjust these systems to move toward more sustainable states. Copyright © 2010 Elsevier Ltd. All rights reserved.

Study on biomethane production and biodegradability of different leafy vegetables in anaerobic digestion.

Science.gov (United States)

Yan, Hu; Zhao, Chen; Zhang, Jiafu; Zhang, Ruihong; Xue, Chunyu; Liu, Guangqing; Chen, Chang

2017-12-01

Enormous amounts of vegetable residues are wasted annually, causing many environmental problems due to their high moisture and organic contents. In this study, the methane production potential of 20 kinds of typical leafy vegetable residues in China were explored using a unified method. A connection between the biochemical components and the methane yields of these vegetables was well established which could be used to predict biogas performance in practice. A high volatile solid/total solid (VS/TS) ratio and hemicellulose content exhibited a positive impact on the biogas yield while lignin had a negative impact. In addition, three kinetic models were used to describe the methane production process of these agro-wastes. The systematic comparison of the methane production potentials of these leafy vegetables shown in this study will not only serve as a reference for basic research on anaerobic digestion but also provide useful data and information for agro-industrial applications of vegetable residues in future work.

Determination of lipid oxidation products in vegetable oils and marine omega-3 supplements.

Science.gov (United States)

Halvorsen, Bente Lise; Blomhoff, Rune

2011-01-01

There is convincing evidence that replacing dietary saturated fats with polyunsaturated fats (PUFA) decreases risk of cardiovascular diseases. Therefore, PUFA rich foods such as vegetable oils, fatty fish, and marine omega-3 supplements are recommended. However, PUFA are easily oxidizable and there is concern about possible negative health effects from intake of oxidized lipids. Little is known about the degree of lipid oxidation in such products. To assess the content of lipid oxidation products in a large selection of vegetable oils and marine omega-3 supplements available in Norway. Both fresh and heated vegetable oils were studied. A large selection of commercially available vegetable oils and marine omega-3 supplements was purchased from grocery stores, pharmacies, and health food stores in Norway. The content of lipid oxidation products were measured as peroxide value and alkenal concentration. Twelve different vegetable oils were heated for a temperature (225°C) and time (25 minutes) resembling conditions typically used during cooking. The peroxide values were in the range 1.04-10.38 meq/kg for omega-3 supplements and in the range 0.60-5.33 meq/kg for fresh vegetable oils. The concentration range of alkenals was 158.23-932.19 nmol/mL for omega-3 supplements and 33.24-119.04 nmol/mL for vegetable oils. After heating, a 2.9-11.2 fold increase in alkenal concentration was observed for vegetable oils. The contents of hydroperoxides and alkenals in omega-3 supplements are higher than in vegetable oils. After heating vegetable oils, a large increase in alkenal concentration was observed.

Developing a water and nitrogen management model for greenhouse vegetable production in China

NARCIS (Netherlands)

Liang, Hao; Hu, Kelin; Batchelor, William D.; Qin, Wei; Li, Baoguo

2018-01-01

Excessive water and fertilizer inputs have led to a series of environmental problems in vegetable production areas in China. Identifying the fates of water and nutrients is crucial to develop best management strategies in intensive vegetable production systems. The objectives of this study were to

Heavy metals in intensive greenhouse vegetable production systems along Yellow Sea of China

DEFF Research Database (Denmark)

Hu, Wenyou; Huang, Biao; Tian, Kang

2017-01-01

Recently, greenhouse vegetable production (GVP) has grown rapidly and counts a large proportion of vegetable production in China. In this study, the accumulation, health risk and threshold values of selected heavy metals were evaluated systematically. A total of 120 paired soil and vegetable...... relatively high concentrations and transfer factors of heavy metals. The accumulation of heavy metals in soils was affected by soil pH and soil organic matter. The calculated hazard quotients (HQ) of the heavy metals by vegetable consumption decreased in the order of leafy > rootstalk > fruit vegetables...... with hazard index (HI) values of 0.61, 0.33 and 0.26, respectively. The HI values were all below 1, which indicates that there is a low risk of greenhouse vegetable consumption. Soil threshold values (STVs) of heavy metals in GVP system were established according to the health risk assessment. The relatively...

Improving technology universal vegetable semi-finished products for the enterprises of food industry

Directory of Open Access Journals (Sweden)

M. N. Kutkina

2016-01-01

Full Text Available Healthy nutrition is one of the main factors that becomes stronger the human immune system, especially in the big cities, forms intellectual abilities of people, increases the qualitative characteristics of living standards etc. The most important components of a healthy nutrition are vegetables and products from them. Rather high moisture content of many vegetables, e.g., fruit, partially fills the needs of the human organism in water, lowers the energy value of the diet, enhances the motility of the gastrointestinal tract. In this regard, the improvement of technology universal product from regional vegetables available has got importance, prolonged pronounced social effect and contributes to health improvement. Among vegetables the zucchini include diet properties, but the use of them is accompanied by certain difficulties associated with seasonal logistics and the limited range of products from them. In this work, there were studied the varietal characteristics of the zucchini, zoned in the North-West region, in terms of their technological properties, morphological characteristics and biochemical composition of fruit during ripening. Were investigated the optimal ways of canning zucchini by drying with freeze-drying and infrared heating that allows you to provide catering universal semi-finished product during the whole year, not only in areas of cultivation, but also in areas outside of growing vegetables. There was discovered the effect of anomalous dehydration of fruit vegetables in the result of the study , which helped to explain the increased, in comparison with other types of vegetables, losses during heat treatment and to justify their methods and technological parameters of drying. It was found that one of the reasons for the reduction of mechanical strength parenchymal tissue of fruit vegetables, is the destruction of cell walls by increasing the pressure inside the air inclusions, in contrast to some other types of fruit

Vegetated dune morphodynamics during recent stabilization of the Mu Us dune field, north-central China

Science.gov (United States)

Xu, Zhiwei; Mason, Joseph A.; Lu, Huayu

2015-01-01

The response of dune fields to changing environmental conditions can be better understood by investigating how changing vegetation cover affects dune morphodynamics. Significant increases in vegetation and widespread dune stabilization over the years 2000-2012 are evident in high-resolution satellite imagery of the Mu Us dune field in north-central China, possibly a lagged response to changing wind strength and temperature since the 1970s. These trends provide an opportunity to study how dune morphology changes with increasing vegetation stabilization. Vegetation expansion occurs mainly by expansion of pre-existing patches in interdunes. As vegetation spreads from interdunes onto surrounding dunes, it modifies their shapes in competition with wind-driven sand movement, primarily in three ways: 1) vegetation anchoring horns of barchans transforms them to parabolic dunes; 2) vegetation colonizes stoss faces of barchan and transverse dunes, resulting in lower dune height and an elongated stoss face, with shortening of barchan horns; and 3) on transverse dunes, the lee face is fixed by plants that survive sand burial. Along each of these pathways of stabilization, dune morphology tends to change from more barchanoid to more parabolic forms, but that transformation is not always completed before full stabilization. Artificial stabilization leads to an extreme case of "frozen" barchans or transverse dunes with original shapes preserved by rapid establishment of vegetation. Observations in the Mu Us dune field emphasize the point that vegetation growth and aeolian sand transport not only respond to external factors such as climate but also interact with each other. For example, some barchans lose sand mass during vegetation fixation, and actually migrate faster as they become smaller, and vegetation growth on a barchan's lower stoss face may alter sand transport over the dune in a way that favors more rapid stabilization. Conceptual models were generalized for the

Relationships between aquatic vegetation and water turbidity: A field survey across seasons and spatial scales.

Science.gov (United States)

Austin, Åsa N; Hansen, Joakim P; Donadi, Serena; Eklöf, Johan S

2017-01-01

Field surveys often show that high water turbidity limits cover of aquatic vegetation, while many small-scale experiments show that vegetation can reduce turbidity by decreasing water flow, stabilizing sediments, and competing with phytoplankton for nutrients. Here we bridged these two views by exploring the direction and strength of causal relationships between aquatic vegetation and turbidity across seasons (spring and late summer) and spatial scales (local and regional), using causal modeling based on data from a field survey along the central Swedish Baltic Sea coast. The two best-fitting regional-scale models both suggested that in spring, high cover of vegetation reduces water turbidity. In summer, the relationships differed between the two models; in the first model high vegetation cover reduced turbidity; while in the second model reduction of summer turbidity by high vegetation cover in spring had a positive effect on summer vegetation which suggests a positive feedback of vegetation on itself. Nitrogen load had a positive effect on turbidity in both seasons, which was comparable in strength to the effect of vegetation on turbidity. To assess whether the effect of vegetation was primarily caused by sediment stabilization or a reduction of phytoplankton, we also tested models where turbidity was replaced by phytoplankton fluorescence or sediment-driven turbidity. The best-fitting regional-scale models suggested that high sediment-driven turbidity in spring reduces vegetation cover in summer, which in turn has a negative effect on sediment-driven turbidity in summer, indicating a potential positive feedback of sediment-driven turbidity on itself. Using data at the local scale, few relationships were significant, likely due to the influence of unmeasured variables and/or spatial heterogeneity. In summary, causal modeling based on data from a large-scale field survey suggested that aquatic vegetation can reduce turbidity at regional scales, and that high

Relationships between aquatic vegetation and water turbidity: A field survey across seasons and spatial scales.

Directory of Open Access Journals (Sweden)

Åsa N Austin

Full Text Available Field surveys often show that high water turbidity limits cover of aquatic vegetation, while many small-scale experiments show that vegetation can reduce turbidity by decreasing water flow, stabilizing sediments, and competing with phytoplankton for nutrients. Here we bridged these two views by exploring the direction and strength of causal relationships between aquatic vegetation and turbidity across seasons (spring and late summer and spatial scales (local and regional, using causal modeling based on data from a field survey along the central Swedish Baltic Sea coast. The two best-fitting regional-scale models both suggested that in spring, high cover of vegetation reduces water turbidity. In summer, the relationships differed between the two models; in the first model high vegetation cover reduced turbidity; while in the second model reduction of summer turbidity by high vegetation cover in spring had a positive effect on summer vegetation which suggests a positive feedback of vegetation on itself. Nitrogen load had a positive effect on turbidity in both seasons, which was comparable in strength to the effect of vegetation on turbidity. To assess whether the effect of vegetation was primarily caused by sediment stabilization or a reduction of phytoplankton, we also tested models where turbidity was replaced by phytoplankton fluorescence or sediment-driven turbidity. The best-fitting regional-scale models suggested that high sediment-driven turbidity in spring reduces vegetation cover in summer, which in turn has a negative effect on sediment-driven turbidity in summer, indicating a potential positive feedback of sediment-driven turbidity on itself. Using data at the local scale, few relationships were significant, likely due to the influence of unmeasured variables and/or spatial heterogeneity. In summary, causal modeling based on data from a large-scale field survey suggested that aquatic vegetation can reduce turbidity at regional scales

Determination of lipid oxidation products in vegetable oils and marine omega-3 supplements

Directory of Open Access Journals (Sweden)

Rune Blomhoff

2011-06-01

Full Text Available Background : There is convincing evidence that replacing dietary saturated fats with polyunsaturated fats (PUFA decreases risk of cardiovascular diseases. Therefore, PUFA rich foods such as vegetable oils, fatty fish, and marine omega-3 supplements are recommended. However, PUFA are easily oxidizable and there is concern about possible negative health effects from intake of oxidized lipids. Little is known about the degree of lipid oxidation in such products. Objective : To assess the content of lipid oxidation products in a large selection of vegetable oils and marine omega-3 supplements available in Norway. Both fresh and heated vegetable oils were studied. Design : A large selection of commercially available vegetable oils and marine omega-3 supplements was purchased from grocery stores, pharmacies, and health food stores in Norway. The content of lipid oxidation products were measured as peroxide value and alkenal concentration. Twelve different vegetable oils were heated for a temperature (225°C and time (25 minutes resembling conditions typically used during cooking. Results : The peroxide values were in the range 1.04–10.38 meq/kg for omega-3 supplements and in the range 0.60–5.33 meq/kg for fresh vegetable oils. The concentration range of alkenals was 158.23–932.19 nmol/mL for omega-3 supplements and 33.24–119.04 nmol/mL for vegetable oils. After heating, a 2.9–11.2 fold increase in alkenal concentration was observed for vegetable oils. Conclusions : The contents of hydroperoxides and alkenals in omega-3 supplements are higher than in vegetable oils. After heating vegetable oils, a large increase in alkenal concentration was observed.

Health risk assessment of heavy metals in vegetables grown around battery production area

Directory of Open Access Journals (Sweden)

Ying Chen

2014-04-01

Full Text Available Battery production is one of the main sources of heavy metals that present great harm to human health even in low concentrations. Chromium (Cr, Cadmium (Cd and Lead (Pb were measured in edible portions of vegetables and soils around a battery production area in China, and the potential health risk of heavy metal contamination to the local population via vegetable consumption was evaluated. Their concentrations in edible portions of vegetables were 2.354 (0.078-14.878, 0.035 (0.003-0.230 and 0.039 (0.003-0.178 mg kg-1, respectively. Approximately 3 % of the Cd in the vegetable samples exceeded the maximum concentration allowable by national food safety criteria, although Pb content in all samples were within the criteria. Transfer factors (TF from soils to vegetables were dependent on vegetable species. Leguminous vegetables were more likely to accumulate Cr, while leaf vegetables tended to show higher levels of concentration of Cd and Pb. Melon vegetables demonstrated a relatively low capacity for accumulating the heavy metals studied. TF were positively correlated with soil organic matter and negatively correlated with soil pH. The mean estimated daily intake of Cr, Cd and Pb via dietary consumption of vegetables was 0.011, 1.65 × 10-4 and 1.84 × 10-4 mg kg-1 of body weight per day, respectively, levels that were much lower than the reference doses recommended by USEPA (U.S. Environmental Protection Agency and JECFA (Joint FAO/WHO Expert Committee on Food Additives, indicating that the potential health risk of Cr, Cd and Pb exposure via vegetable consumption to the local population around this battery production area could be negligible.

Assessing the risks of trace elements in environmental materials under selected greenhouse vegetable production systems of China

International Nuclear Information System (INIS)

Chen, Yong; Huang, Biao; Hu, Wenyou; Weindorf, David C.; Liu, Xiaoxiao; Niedermann, Silvana

2014-01-01

The risk assessment of trace elements of different environmental media in conventional and organic greenhouse vegetable production systems (CGVPS and OGVPS) can reveal the influence of different farming philosophy on the trace element accumulations and their effects on human health. These provide important basic data for the environmental protection and human health. This paper presents trace element accumulation characteristics of different land uses; reveals the difference of soil trace element accumulation both with and without consideration of background levels; compares the trace element uptake by main vegetables; and assesses the trace element risks of soils, vegetables, waters and agricultural inputs, using two selected greenhouse vegetable systems in Nanjing, China as examples. Results showed that greenhouse vegetable fields contained significant accumulations of Zn in CGVPS relative to rice–wheat rotation fields, open vegetable fields, and geochemical background levels, and this was the case for organic matter in OGVPS. The comparative analysis of the soil medium in two systems with consideration of geochemical background levels and evaluation of the geo-accumulation pollution index achieved a more reasonable comparison and accurate assessment relative to the direct comparison analysis and the evaluation of the Nemerow pollution index, respectively. According to the Chinese food safety standards and the value of the target hazard quotient or hazard index, trace element contents of vegetables were safe for local residents in both systems. However, the spatial distribution of the estimated hazard index for producers still presented certain specific hotspots which may cause potential risk for human health in CGVPS. The water was mainly influenced by nitrogen, especially for CGVPS, while the potential risk of Cd and Cu pollution came from sediments in OGVPS. The main inputs for trace elements were fertilizers which were relatively safe based on relevant

Assessing the risks of trace elements in environmental materials under selected greenhouse vegetable production systems of China

Energy Technology Data Exchange (ETDEWEB)

Chen, Yong [Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008 (China); University of Chinese Academy of Sciences, Beijing 100049 (China); Huang, Biao, E-mail: bhuang@issas.ac.cn [Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008 (China); University of Chinese Academy of Sciences, Beijing 100049 (China); Hu, Wenyou [Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008 (China); University of Chinese Academy of Sciences, Beijing 100049 (China); Weindorf, David C.; Liu, Xiaoxiao [Department of Plant and Soil Science, Texas Tech University, Lubbock, TX (United States); Niedermann, Silvana [Department of Environmental Systems Science, Institute of Agricultural Science, ETH Zurich, 8092 Zurich (Switzerland)

2014-02-01

The risk assessment of trace elements of different environmental media in conventional and organic greenhouse vegetable production systems (CGVPS and OGVPS) can reveal the influence of different farming philosophy on the trace element accumulations and their effects on human health. These provide important basic data for the environmental protection and human health. This paper presents trace element accumulation characteristics of different land uses; reveals the difference of soil trace element accumulation both with and without consideration of background levels; compares the trace element uptake by main vegetables; and assesses the trace element risks of soils, vegetables, waters and agricultural inputs, using two selected greenhouse vegetable systems in Nanjing, China as examples. Results showed that greenhouse vegetable fields contained significant accumulations of Zn in CGVPS relative to rice–wheat rotation fields, open vegetable fields, and geochemical background levels, and this was the case for organic matter in OGVPS. The comparative analysis of the soil medium in two systems with consideration of geochemical background levels and evaluation of the geo-accumulation pollution index achieved a more reasonable comparison and accurate assessment relative to the direct comparison analysis and the evaluation of the Nemerow pollution index, respectively. According to the Chinese food safety standards and the value of the target hazard quotient or hazard index, trace element contents of vegetables were safe for local residents in both systems. However, the spatial distribution of the estimated hazard index for producers still presented certain specific hotspots which may cause potential risk for human health in CGVPS. The water was mainly influenced by nitrogen, especially for CGVPS, while the potential risk of Cd and Cu pollution came from sediments in OGVPS. The main inputs for trace elements were fertilizers which were relatively safe based on relevant

Vegetable fats and oils as functional ingredients in meat products

Directory of Open Access Journals (Sweden)

Alfonso Totosaus

2011-12-01

Full Text Available Sausages are a widely consumed food in México, and due to their low fat content (ca. 10% they can be employed to enrich diet by including functional or nutraceutic ingredients as vegetable fats and oils. The replace or incorporation of vegetable fats or oils in cooked sausages is a way to improve their nutritional profile to offer functional meat products.

Perceptions of using low-quality irrigation water in vegetable production in Morogoro, Tanzania

DEFF Research Database (Denmark)

Mayilla, Winfrida; Keraita, Bernard; Ngowi, Helena

2017-01-01

This study was conducted to examine perceptions of the farmers and key informants on the use of low-quality irrigation water for vegetable production in urban and peri-urban areas in Morogoro, Tanzania. The methods used to collect data were farmer surveys (n = 60), focus group discussions (n = 4)...... in formulating policies and creating health promotion awareness for safe use of low-quality water for benefit maximization and health risk reduction....... of buying commercial fertilizers, vegetable production all year round, sustainable income generation from selling vegetables and also jobs creation in the community among farmers and vegetable sellers. Findings from Mann–Whitney U test and Kruskal–Wallis test score on farmers perception scales indicate...

Effects of waste water irrigation on soil properties and soil fauna of spinach fields in a West African urban vegetable production system.

Science.gov (United States)

Stenchly, Kathrin; Dao, Juliane; Lompo, Désiré Jean-Pascal; Buerkert, Andreas

2017-03-01

The usage of inadequately processed industrial waste water (WW) can lead to strong soil alkalinity and soil salinization of agricultural fields with negative consequences on soil properties and biota. Gypsum as a soil amendment to saline-sodic soils is widely used in agricultural fields to improve their soil physical, chemical and hence biological properties. This study aimed at analysing the effects of intensive WW irrigation on the structure and composition of soil-dwelling arthropods on spinach fields (Spinacia oleracea L.) in a West African urban vegetable production system. We used gypsum as a soil amendment with the potential to alleviate soil chemical stress resulting in a potentially positive impact on soil arthropods. A total of 32 plots were established that showed a gradient in soil pH ranging from slight to strong soil alkalinity and that were irrigated with WW (n = 12) or clean water (CW; n = 20), including eight plots into which gypsum was incorporated. Our study revealed a high tolerance of soil-dwelling arthropods for alkaline soils, but spinach fields with increased soil electrical conductivity (EC) showed a reduced abundance of Hymenoptera, Diptera and Auchenorrhyncha. Arthropod abundance was positively related to a dense spinach cover that in turn was not affected by WW irrigation or soil properties. Gypsum application reduced soil pH but increased soil EC. WW irrigation and related soil pH affected arthropod composition in the investigated spinach fields which may lead to negative effects on agronomical important arthropod groups such as pollinators and predators. Copyright © 2017 Elsevier Ltd. All rights reserved.

The transgenosis main directions in vegetable and melon production: theory and practice

Directory of Open Access Journals (Sweden)

Н. В. Лещук

2013-08-01

Full Text Available The article deals with priority directions of vegetable and melon plants selection. The wide varieties of alien genetic information transferring methods during the transgenic plants creation of vegetable and melon species are grounded. The essence of the new hybrids identification method as genetic engineering products: kind of cabbage, tomatoes, carrots, zucchini, lettuce seed, pea Pisum sativum, common bean, eggplant and capsicum is revealed. The transgenosis main directions of botanical taxa varieties of vegetable and melon plants on condition of the international and national practice holding are proved. The international practice of the state approbation and registration of genetically engineered structures in biological objects (plant varieties and in their processed products are studied. A monitoring about food and pharmaceutical substances based on genetically modified varieties and hybrids structures of vegetable and melon plants have been held.

SOLID BIOFUEL UTILIZATION IN VEGETABLE OIL PRODUCTION

Directory of Open Access Journals (Sweden)

Slusarenko V.

2016-08-01

Full Text Available The paper deals with questions of creating at JSC “Alimentarmash "in the last 20 years the technological equipment for the production of vegetable oils from oilseeds: from the press for the final spin to mini oilfactory, using as an energy source for heating the liquid coolant (Thermal oil "Arian" of solid biofuels - husk of sunflower seeds.

Estimating salinity stress in sugarcane fields with spaceborne hyperspectral vegetation indices

Science.gov (United States)

Hamzeh, S.; Naseri, A. A.; AlaviPanah, S. K.; Mojaradi, B.; Bartholomeus, H. M.; Clevers, J. G. P. W.; Behzad, M.

2013-04-01

The presence of salt in the soil profile negatively affects the growth and development of vegetation. As a result, the spectral reflectance of vegetation canopies varies for different salinity levels. This research was conducted to (1) investigate the capability of satellite-based hyperspectral vegetation indices (VIs) for estimating soil salinity in agricultural fields, (2) evaluate the performance of 21 existing VIs and (3) develop new VIs based on a combination of wavelengths sensitive for multiple stresses and find the best one for estimating soil salinity. For this purpose a Hyperion image of September 2, 2010, and data on soil salinity at 108 locations in sugarcane (Saccharum officina L.) fields were used. Results show that soil salinity could well be estimated by some of these VIs. Indices related to chlorophyll absorption bands or based on a combination of chlorophyll and water absorption bands had the highest correlation with soil salinity. In contrast, indices that are only based on water absorption bands had low to medium correlations, while indices that use only visible bands did not perform well. From the investigated indices the optimized soil-adjusted vegetation index (OSAVI) had the strongest relationship (R2 = 0.69) with soil salinity for the training data, but it did not perform well in the validation phase. The validation procedure showed that the new salinity and water stress indices (SWSI) implemented in this study (SWSI-1, SWSI-2, SWSI-3) and the Vogelmann red edge index yielded the best results for estimating soil salinity for independent fields with root mean square errors of 1.14, 1.15, 1.17 and 1.15 dS/m, respectively. Our results show that soil salinity could be estimated by satellite-based hyperspectral VIs, but validation of obtained models for independent data is essential for selecting the best model.

Transformation of soil and vegetable conditions at oil production territories

Science.gov (United States)

Gatina, Evgeniia

2017-04-01

On the territory of modern oil production soil, vegetation, ecosystem conditions of the environment are significantly transformed. Researches have been conducted on the oil production territories located in a boreal coniferous forest natural zone from 2005 to 2015. Standard geobotanical and soil methods are used. Mechanical destruction of a plant cover, change of the water conditions, intake of oil products and salty waters in ecosystems, pollution of the atmosphere are considered as the major technology-related factors defining transformation of land ecosystems at operation of the oil field. Under the mechanical destruction of a plant cover the pioneer plant communities are formed. These communities are characterized by most reduced specific wealth with prevalence of types of meadow groups of plants and presence of types of wetland groups of plants. The biodiversity of biocenosis which are affected linear infrastructure facilities of oil production territories and change of the water conditions, decreases. It is observed decrease in species wealth, simplification of structure of communities. Under the salting of soils in ecosystems there is a decrease species diversity of communities to prevalence nitrophilous and meadow plant species. At the increased content of organic substances in the soils that is a consequence of intake of oil products, is characteristic increase in specific richness of communities, introduction of types of wetland and oligotrophic groups of plants in forest communities. Influence depends on distance to an influence source. In process of removal from a source of atmospheric pollution in forest communities there is a decrease in species diversity and complication of structure of community. It is caused by introduction of types of meadow groups of plants in ecotone sites of the forest communities located near a source of influence and restoration of structural features of forest communities in process of removal from an influence source

A spatio-temporal analysis of climatic drivers for observed changes in Sahelian vegetation productivity 1982-2007

DEFF Research Database (Denmark)

Kaspersen, Per; Fensholt, Rasmus; Huber Gharib, Silvia

2011-01-01

Linear trend analysis and seasonal trend analysis are performed on gridded data of vegetation, rainfall, solar radiation flux, and air temperature, in order to examine the influence of the past three decades of climate variability and change on the Sahelian vegetation dynamics. Per......-pixel correlation analyses are conducted on annual and monthly data, and analyses of change in the potential climatic constraints to the natural vegetation development from 1982–2007 are performed. The results reveal two distinct periods: (a) 1982–1994 marked by large increases in vegetation productivity...... and rainfall and little change in average air temperatures and solar radiation and (b) 1995–2007 characterized by no distinct trends in vegetation productivity and rainfall and increase in average air temperatures and decrease in solar radiation flux. Correlations between vegetation productivity and climatic...

Yield estimation using SPOT-VEGETATION products: A case study of wheat in European countries

NARCIS (Netherlands)

Kowalik, W.; Dabrowska-Zielinska, K.; Meroni, M.; Raczka, T.U.; Wit, de A.J.W.

2014-01-01

In the period 1999-2009 ten-day SPOT-VEGETATION products of the Normalized Difference Vegetation Index (NDVI) and Fraction of Absorbed Photosynthetically Active Radiation (FAPAR) at 1 km spatial resolution were used in order to estimate and forecast the wheat yield over Europe. The products were

Effect of long-term organic fertilization on the soil pore characteristics of greenhouse vegetable fields converted from rice-wheat rotation fields.

Science.gov (United States)

Xu, L Y; Wang, M Y; Shi, X Z; Yu, Q B; Shi, Y J; Xu, S X; Sun, W X

2018-08-01

The shift from rice-wheat rotation (RWR) to greenhouse vegetable soils has been widely practiced in China. Several studies have discussed the changes in soil properties with land-use changes, but few studies have sought to address the differences in soil pore properties, especially for fields based on long-term organic fertilization under greenhouse vegetable system from RWR fields. This study uses the X-ray computed tomography (CT) scanning and statistical analysis to compare the long-term effects of the conversion of organic greenhouse vegetable fields (over one year, nine years, and fourteen years) from RWR fields on the soil macropore structure as well as the influencing factors from samples obtained in Nanjing, Jiangsu, China, using the surface soil layer and triplicate samples. The results demonstrated that the macropore structure became more complex and stable, with a higher connectivity, fractal dimension (FD) and a lower degree of anisotropy (DA), as the greenhouse vegetable planting time increased. The total topsoil macroporosity increased considerably, but the rate of increase gradually decelerated with time. The transmission pores (round pores ranging from 50 to 500μm) increased with time, but the biopores (>2000μm) clearly decreased after nine years of use as greenhouse vegetable fields. Soil organic matter (OM) has a significant relationship with the soil pore structure characteristics, especially for the transmission pores. In addition, organic fertilization on the topsoil had a short-term effect on the pores, but the effect stabilized and had a weak influence on the pores over longer periods. These results suggested that organic fertilization was conducive for controlling soil degradation regarding it physical quality for water and oxygen availability in the short term. Copyright © 2018 Elsevier B.V. All rights reserved.

Overall Quality of Fruits and Vegetables Products Affected by the Drying Processes with the Assistance of Vacuum-Microwaves

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Adam Figiel

2016-12-01

Full Text Available The seasonality of fruits and vegetables makes it impossible to consume and use them throughout the year, thus numerous processing efforts have been made to offer an alternative to their fresh consumption and application. To prolong their availability on the market, drying has received special attention as currently this method is considered one of the most common ways for obtaining food and pharmaceutical products from natural sources. This paper demonstrates the weakness of common drying methods applied for fruits and vegetables and the possible ways to improve the quality using different drying techniques or their combination with an emphasis on the microwave energy. Particular attention has been drawn to the combined drying with the assistance of vacuum-microwaves. The quality of the dried products was ascribed by chemical properties including the content of polyphenols, antioxidant capacity and volatiles as well as physical parameters such as color, shrinkage, porosity and texture. Both these fields of quality classification were considered taking into account sensory attributes and energy aspects in the perspective of possible industrial applications. In conclusion, the most promising way for improving the quality of dried fruit and vegetable products is hybrid drying consisting of osmotic dehydration in concentrated fruit juices followed by heat pump drying and vacuum-microwave finish drying.

Overall Quality of Fruits and Vegetables Products Affected by the Drying Processes with the Assistance of Vacuum-Microwaves.

Science.gov (United States)

Figiel, Adam; Michalska, Anna

2016-12-30

The seasonality of fruits and vegetables makes it impossible to consume and use them throughout the year, thus numerous processing efforts have been made to offer an alternative to their fresh consumption and application. To prolong their availability on the market, drying has received special attention as currently this method is considered one of the most common ways for obtaining food and pharmaceutical products from natural sources. This paper demonstrates the weakness of common drying methods applied for fruits and vegetables and the possible ways to improve the quality using different drying techniques or their combination with an emphasis on the microwave energy. Particular attention has been drawn to the combined drying with the assistance of vacuum-microwaves. The quality of the dried products was ascribed by chemical properties including the content of polyphenols, antioxidant capacity and volatiles as well as physical parameters such as color, shrinkage, porosity and texture. Both these fields of quality classification were considered taking into account sensory attributes and energy aspects in the perspective of possible industrial applications. In conclusion, the most promising way for improving the quality of dried fruit and vegetable products is hybrid drying consisting of osmotic dehydration in concentrated fruit juices followed by heat pump drying and vacuum-microwave finish drying.

95 YEARS OF SERVICE OF THE NATIONAL VEGETABLE GROWING INDUSTRY

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S. M. Sirota

2015-01-01

Full Text Available Main achievements and progress of VNIISSOK’s scientists in field of vegetable breeding and seed production are presented in the article. More than 900 varieties of vegetable and flower crops were developed, among them 561 varieties were included into the State Register of selection inventions of Russia. The seed production of main vegetable and flower crops is carried out. Presales pretreatment of seeds and its sale are improved.

An Evaluation of Plotless Sampling Using Vegetation Simulations and Field Data from a Mangrove Forest.

Directory of Open Access Journals (Sweden)

Renske Hijbeek

Full Text Available In vegetation science and forest management, tree density is often used as a variable. To determine the value of this variable, reliable field methods are necessary. When vegetation is sparse or not easily accessible, the use of sample plots is not feasible in the field. Therefore, plotless methods, like the Point Centred Quarter Method, are often used as an alternative. In this study we investigate the accuracy of different plotless sampling methods. To this end, tree densities of a mangrove forest were determined and compared with estimates provided by several plotless methods. None of these methods proved accurate across all field sites with mean underestimations up to 97% and mean overestimations up to 53% in the field. Applying the methods to different vegetation patterns shows that when random spatial distributions were used the true density was included within the 95% confidence limits of all the plotless methods tested. It was also found that, besides aggregation and regularity, density trends often found in mangroves contribute to the unreliability. This outcome raises questions about the use of plotless sampling in forest monitoring and management, as well as for estimates of density-based carbon sequestration. We give recommendations to minimize errors in vegetation surveys and recommendations for further in-depth research.

An Intercomparison of Vegetation Products from Satellite-based Observations used for Soil Moisture Retrievals

Science.gov (United States)

Vreugdenhil, Mariette; de Jeu, Richard; Wagner, Wolfgang; Dorigo, Wouter; Hahn, Sebastian; Bloeschl, Guenter

2013-04-01

Vegetation and its water content affect active and passive microwave soil moisture retrievals and need to be taken into account in such retrieval methodologies. This study compares the vegetation parameterisation that is used in the TU-Wien soil moisture retrieval algorithm to other vegetation products, such as the Vegetation Optical Depth (VOD), Net Primary Production (NPP) and Leaf Area Index (LAI). When only considering the retrieval algorithm for active microwaves, which was developed by the TU-Wien, the effect of vegetation on the backscattering coefficient is described by the so-called slope [1]. The slope is the first derivative of the backscattering coefficient in relation to the incidence angle. Soil surface backscatter normally decreases quite rapidly with the incidence angle over bare or sparsely vegetated soils, whereas the contribution of dense vegetation is fairly uniform over a large range of incidence angles. Consequently, the slope becomes less steep with increasing vegetation. Because the slope is a derivate of noisy backscatter measurements, it is characterised by an even higher level of noise. Therefore, it is averaged over several years assuming that the state of the vegetation doesn't change inter-annually. The slope is compared to three dynamic vegetation products over Australia, the VOD, NPP and LAI. The VOD was retrieved from AMSR-E passive microwave data using the VUA-NASA retrieval algorithm and provides information on vegetation with a global coverage of approximately every two days [2]. LAI is defined as half the developed area of photosynthetically active elements of the vegetation per unit horizontal ground area. In this study LAI is used from the Geoland2 products derived from SPOT Vegetation*. The NPP is the net rate at which plants build up carbon through photosynthesis and is a model-based estimate from the BiosEquil model [3, 4]. Results show that VOD and slope correspond reasonably well over vegetated areas, whereas in arid

Simulated Vegetation Response to Climate Change in California: The Importance of Seasonal Production Patterns

Science.gov (United States)

Kim, J. B.; Pitts, B.

2013-12-01

MC1 dynamic global vegetation model simulates vegetation response to climate change by simulating vegetation production, soil biogeochemistry, plant biogeography and fire. It has been applied at a wide range of spatial scales, yet the spatio-temporal patterns of simulated vegetation production, which drives the model's response to climate change, has not been examined in detail. We ran MC1 for California at a relatively fine scale, 30 arc-seconds, for the historical period (1895-2006) and for the future (2007-2100), using downscaled data from four CMIP3-based climate projections: A2 and B1 GHG emissions scenarios simulated by PCM and GFDL GCMs. The use of these four climate projections aligns our work with a body of climate change research work commissioned by the California Public Interest Energy Research (PIER) Program. The four climate projections vary not only in terms of changes in their annual means, but in the seasonality of projected climate change. We calibrated MC1 using MODIS NPP data for 2000-2011 as a guide, and adapting a published technique for adjusting simulated vegetation production by increasing the simulated plant rooting depths. We evaluated the simulation results by comparing the model output for the historical period with several benchmark datasets, summarizing by EPA Level 3 Ecoregions. Multi-year summary statistics of model predictions compare moderately well with Kuchler's potential natural vegetation map, National Biomass and Carbon Dataset, Leenhouts' compilation of fire return intervals, and, of course, the MODIS NPP data for 2000-2011. When we compared MC1's monthly NPP values with MODIS monthly GPP data (2000-2011), however, the seasonal patterns compared very poorly, with NPP/GPP ratio for spring (Mar-Apr-May) often exceeding 1, and the NPP/GPP ratio for summer (Jun-Jul-Aug) often flattening to zero. This suggests MC1's vegetation production algorithms are overly biased for spring production at the cost of summer production. We

Field-scale sensitivity of vegetation discrimination to hyperspectral reflectance and coupled statistics

DEFF Research Database (Denmark)

Manevski, Kiril; Jabloun, Mohamed; Gupta, Manika

2016-01-01

a more powerful input to a nonparametric analysis for discrimination at the field scale, when compared with unaltered reflectance and parametric analysis. However, the discrimination outputs interact and are very sensitive to the number of observations - an important implication for the design......Remote sensing of land covers utilizes an increasing number of methods for spectral reflectance processing and its accompanying statistics to discriminate between the covers’ spectral signatures at various scales. To this end, the present chapter deals with the field-scale sensitivity...... of the vegetation spectral discrimination to the most common types of reflectance (unaltered and continuum-removed) and statistical tests (parametric and nonparametric analysis of variance). It is divided into two distinct parts. The first part summarizes the current knowledge in relation to vegetation...

Production and marketing challenges of vegetable farming: a case ...

African Journals Online (AJOL)

Production and marketing challenges of vegetable farming: a case study of Kumasi metropolis of Ashanti region, Ghana. ... Current Issue · Archives · Journal Home > Vol 9, No 1 (2016) >. Log in or Register to get access to full text downloads.

Towards sustainable vegetable production around agro-pastoral dams in Northern Benin

NARCIS (Netherlands)

Kpéra, G.N.; Segnon, Alcade C.; Saïdou, Aliou; Mensah, Guy A.; Aarts, Noelle; Zijpp, van der Akke J.

2017-01-01

Background: Rehabilitation and optimized utilization of agro-pastoral dams (APDs), especially for vegetable production, has been recently promoted to boost agricultural production and ensure food security in Benin. However, little information was available on APDs' agricultural potentials and

Utilization of byproducts from potatoes and vegetables for value-added products; Perunan ja vihannesten sivuvirtojen arvokomponenttien hyoetykaeyttoe

Energy Technology Data Exchange (ETDEWEB)

Ahokas, M.; Valimaa, A.-L.; Kankaala, A.; Lotjonen, T.; Virtanen, E.

2012-07-01

In this report, by-products are defined as the fractions produced in processing of potatoes and vegetables in addition to the main products. These by-products include peels, potato pulp, potato fruit juice, leftovers from cutting processes and under-sized potatoes left in the field. The amount of the by-products varies depending on the process. For example, in peeling processes the amount of by-products can be as much as 50-100% compared to that of the peeled product. The disposal of the by-products is strictly regulated by the national biowaste strategy, the landfill directive and the new waste legislation. For example, the landfill directive requires a gradual reduction in the amount of biodecomposable community waste. This means that in 2016, an maximum of 25% of the estimated biodecomposable community waste produced can be placed in landfill sites. Moreover, the EU aims at increasing the amount of the renewable traffic fuels to 10% by the year 2020. The utilization of the by-products in an effective and holistic way is not necessary only due to the tight legislative demands, but also n order to make the production economically profitable. For example, it is possible to separate from by-products of potatoes and vegetables commercially valuable biocomponents, such as starch, proteins and fiber, and to produce bioethanol and biogas in biorefinery plants. In the biorefinery plants, chemicals, biofuels and energy are produced sustainably using mechanical, chemical and biological processes. However, in a conventional refinery process usually only one component is utilized, for example potato starch. The North Ostrobothnia region is lacking the biorefinery that utilizes the by-products of potatoes and vegetables. This study was carried out in 2011-2012 by MTT Agrifood Research Finland Oulu. The objective was to develop a biorefinery concept in which by-products from potato and vegetables industry are manufactured to value-added products efficiently utilizing the

Modeling Linkages Between Effective Impervious Surface and Urban Vegetation Productivity in Semi-arid Environments

Science.gov (United States)

Shields, C. A.; Tague, C.

2010-12-01

With a majority of the world's population now living in urban areas, the role of vegetation in urban ecosystems warrants increased attention. We address the question of how the fine scale (significantly impact the productivity of vegetation and uptake of C and N. To gain insight into how landscape features influence vegetation productivity, we use a coupled ecohydrogic model to estimate impacts of the amount and arrangement of impervious surfaces on vegetation water use. We use the model to explore how concepts from research in natural semi-arid ecosystems can be applied in the urban context. Ecological research in semi-arid ecosystems has shown that the arrangement of vegetated and bare surfaces plays a key role in regulating both runoff and ecosystem water use and productivity. Systems that include a mixture of bare and vegetated surfaces, for example, tend to show less runoff and more productivity than those with more homogeneous cover. In some instances, patchiness of bare and vegetated surfaces is more important than total vegetated area in determining rates of runoff and vegetation use of rainfall. In an urban context, impervious surfaces can be viewed as analogous to the bare surfaces present in undeveloped ecosystems. We consider not only the total impervious area (TIA), but also the effect of impervious area with a direct hydrologic connection to the stream network, effective impervious area (EIA). While increases in total impervious area (TIA) have been widely shown to impact catchment hydrology, the role of effective impervious area (EIA) has been less extensively studied. A consensus is emerging from the literature that EIA is as important or even more important than TIA as an indicator of catchment response to urbanization. Ecohydrologic models offer a tool to quantify the role of EIA on water availability and plant productivity and demonstrate the potential of urban areas to act as C or N sinks (and minimize the impacts such as increased storm runoff

Vegetable Grafting: The Implications of a Growing Agronomic Imperative for Vegetable Fruit Quality and Nutritive Value

Directory of Open Access Journals (Sweden)

Marios C. Kyriacou

2017-05-01

Full Text Available Grafting has become an imperative for intensive vegetable production since chlorofluorocarbon-based soil fumigants were banned from use on grounds of environmental protection. Compelled by this development, research into rootstock–scion interaction has broadened the potential applications of grafting in the vegetable industry beyond aspects of soil phytopathology. Grafting has been increasingly tapped for cultivation under adverse environs posing abiotic and biotic stresses to vegetable crops, thus enabling expansion of commercial production onto otherwise under-exploited land. Vigorous rootstocks have been employed not only in the open field but also under protected cultivation where increase in productivity improves distribution of infrastructural and energy costs. Applications of grafting have expanded mainly in two families: the Cucurbitaceae and the Solanaceae, both of which comprise major vegetable crops. As the main drives behind the expansion of vegetable grafting have been the resistance to soilborne pathogens, tolerance to abiotic stresses and increase in yields, rootstock selection and breeding have accordingly conformed to the prevailing demand for improving productivity, arguably at the expense of fruit quality. It is, however, compelling to assess the qualitative implications of this growing agronomic practice for human nutrition. Problems of impaired vegetable fruit quality have not infrequently been associated with the practice of grafting. Accordingly, the aim of the current review is to reassess how the practice of grafting and the prevalence of particular types of commercial rootstocks influence vegetable fruit quality and, partly, storability. Physical, sensorial and bioactive aspects of quality are examined with respect to grafting for watermelon, melon, cucumber, tomato, eggplant, and pepper. The physiological mechanisms at play which mediate rootstock effects on scion performance are discussed in interpreting the

Nutrient Status and Contamination Risks from Digested Pig Slurry Applied on a Vegetable Crops Field

Directory of Open Access Journals (Sweden)

Shaohui Zhang

2016-04-01

Full Text Available The effects of applied digested pig slurry on a vegetable crops field were studied. The study included a 3-year investigation on nutrient characteristics, heavy metals contamination and hygienic risks of a vegetable crops field in Wuhan, China. The results showed that, after anaerobic digestion, abundant N, P and K remained in the digested pig slurry while fecal coliforms, ascaris eggs, schistosoma eggs and hookworm eggs were highly reduced. High Cr, Zn and Cu contents in the digested pig slurry were found in spring. Digested pig slurry application to the vegetable crops field led to improved soil fertility. Plant-available P in the fertilized soils increased due to considerable increase in total P content and decrease in low-availability P fraction. The As content in the fertilized soils increased slightly but significantly (p = 0.003 compared with control. The Hg, Zn, Cr, Cd, Pb, and Cu contents in the fertilized soils did not exceed the maximum permissible contents for vegetable crops soils in China. However, high Zn accumulation should be of concern due to repeated applications of digested pig slurry. No fecal coliforms, ascaris eggs, schistosoma eggs or hookworm eggs were detected in the fertilized soils.

Relationships between aquatic vegetation and water turbidity: A field survey across seasons and spatial scales

OpenAIRE

Austin, ?sa N.; Hansen, Joakim P.; Donadi, Serena; Ekl?f, Johan S.

2017-01-01

Field surveys often show that high water turbidity limits cover of aquatic vegetation, while many small-scale experiments show that vegetation can reduce turbidity by decreasing water flow, stabilizing sediments, and competing with phytoplankton for nutrients. Here we bridged these two views by exploring the direction and strength of causal relationships between aquatic vegetation and turbidity across seasons (spring and late summer) and spatial scales (local and regional), using causal model...

Effect of the addition of fatty by-products from the refining of vegetable oil on methane production in co-digestion.

Science.gov (United States)

Torrijos, M; Sousbie, P; Badey, L; Bosque, F; Steyer, J P

2012-01-01

The purpose of this work was to investigate the effects of the addition of by-products from the refining of vegetable oil on the behavior of co-digestion reactors treating a mixture of grass, cow dung and fruit and vegetable waste. Three by-products were used: one soapstock, one used winterization earth and one skimming of aeroflotation of the effluents. Three 15 l reactors were run in parallel and fed five times a week. In a first phase of 4 weeks, the three reactors were fed with the co-digestion substrates alone (grass, cow dung and fruit and vegetable waste) at an organic loading rate (OLR) of 1.5 g VS/kg d (VS: volatile solids). Then, a different by-product from the refining of oil was added to the feed of each reactor at an OLR of 0.5 g VS/kg d, generating a 33% increase in the OLR. The results show that the addition of by-products from the refining of oil is an efficient way of increasing the methane production of co-digestion reactors thanks to high methane yield of such by-products (0.69-0.77 l CH(4)/g VS loaded). In fact, in this work, it was possible to raise the methane production of the reactors by about 60% through a 33% increase in the OLR thanks to the addition of the by-products from the refining of vegetable oil.

Studying Vegetation Salinity: From the Field View to a Satellite-Based Perspective

Directory of Open Access Journals (Sweden)

Rachel Lugassi

2017-02-01

Full Text Available Salinization of irrigated lands in the semi-arid Jezreel Valley, Northern Israel results in soil-structure deterioration and crop damage. We formulated a generic rule for estimating salinity of different vegetation types by studying the relationship between Cl/Na and different spectral slopes in the visible–near infrared–shortwave infrared (VIS–NIR–SWIR spectral range using both field measurements and satellite imagery (Sentinel-2. For the field study, the slope-based model was integrated with conventional partial least squares (PLS analyses. Differences in 14 spectral ranges, indicating changes in salinity levels, were identified across the VIS–NIR–SWIR region (350–2500 nm. Next, two different models were run using PLS regression: (i using spectral slope data across these ranges; and (ii using preprocessed spectral reflectance. The best model for predicting Cl content was based on continuum removal reflectance (R2 = 0.84. Satisfactory correlations were obtained using the slope-based PLS model (R2 = 0.77 for Cl and R2 = 0.63 for Na. Thus, salinity contents in fresh plants could be estimated, despite masking of some spectral regions by water absorbance. Finally, we estimated the most sensitive spectral channels for monitoring vegetation salinity from a satellite perspective. We evaluated the recently available Sentinel-2 imagery’s ability to distinguish variability in vegetation salinity levels. The best estimate of a Sentinel-2-based vegetation salinity index was generated based on a ratio between calculated slopes: the 490–665 nm and 705–1610 nm. This index was denoted as the Sentinel-2-based vegetation salinity index (SVSI (band 4 − band 2/(band 5 + band 11.

Heavy metals in vegetables collected from production and market sites of a tropical urban area of India.

Science.gov (United States)

Sharma, Rajesh Kumar; Agrawal, Madhoolika; Marshall, Fiona M

2009-03-01

Vegetables (Beta vulgaris L., Abelmoschus esculentus L. and Brassica oleracea L.) from the production and market sites of India were tested for Cu, Cd, Zn and Pb. At market sites, the mean concentration of Cu in cauliflower, and of Zn and Cd in both palak and cauliflower had exceeded the PFA standard. Zn at the production sites also exceeded the PFA standard in cauliflower. Cd concentration in vegetables tested from both production and market sites was many folds higher than the EU standard. In contrast, Pb in vegetables tested from both production and market sites was below the PFA limit, but was considerably higher than the current EU and WHO standards. Heavy metals accumulation in vegetables tested are higher at market sites than those at the crop production sites. The contributions of these vegetables to dietary intake of Cu, Zn, Cd and Pb were 13%, 1%, 47% and 9% of provisional tolerable daily intake, respectively. The study concludes that the transportation and marketing systems of vegetables play a significant role in elevating the contaminant levels of heavy metals which may pose a threat to the quality of the vegetables with consequences for the health of the consumers of locally produced foodstuffs.

Mapping swamp timothy (Cripsis schenoides) seed productivity using spectral values and vegetation indices in managed wetlands

Energy Technology Data Exchange (ETDEWEB)

Rahilly, P.J.A.; Li, D.; Guo, Q.; Zhu, J.; Ortega, R.; Quinn, N.W.T.; Harmon, T.C.

2010-01-15

This work examines the potential to predict the seed productivity of a key wetland plant species using spectral reflectance values and spectral vegetation indices. Specifically, the seed productivity of swamp timothy (Cripsis schenoides) was investigated in two wetland ponds, managed for waterfowl habitat, in California's San Joaquin Valley. Spectral reflectance values were obtained and associated spectral vegetation indices (SVI) calculated from two sets of high resolution aerial images (May 11, 2006 and June 9, 2006) and were compared to the collected vegetation data. Vegetation data were collected and analyzed from 156 plots for total aboveground biomass, total aboveground swamp timothy biomass, and total swamp timothy seed biomass. The SVI investigated included the Simple Ratio (SR), Normalized Difference Vegetation Index (NDVI), Soil Adjusted Vegetation Index (SAVI), Transformed Soil Adjusted Vegetation Index (TSAVI), Modified Soil Adjusted Vegetation Index (MSAVI), and Global Environment Monitoring Index (GEMI). We evaluated the correlation of the various SVI with in situ vegetation measurements for linear, quadratic, exponential and power functions. In all cases, the June image provided better predictive capacity relative to May, a result that underscores the importance of timing imagery to coincide with more favorable vegetation maturity. The north pond with the June image using SR and the exponential function (R{sup 2}=0.603) proved to be the best predictor of swamp timothy seed productivity. The June image for the south pond was less predictive, with TSAVI and the exponential function providing the best correlation (R{sup 2}=0.448). This result was attributed to insufficient vegetal cover in the south pond (or a higher percentage of bare soil) due to poor drainage conditions which resulted in a delay in swamp timothy germination. The results of this work suggest that spectral reflectance can be used to estimate seed productivity in managed seasonal

CYCLICAL MANNER OF VEGETABLE PRODUCTION INDUSTRY; THE EFFICIENCY OF GREENHOUSE BUSINESS

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O. N. Krylov

2017-01-01

Full Text Available Economical  efficiency  of  agricultural  industry  is  a major characteristic of the level of development of an enterprise. A profit from product sale depends on volume and structure of product  sales, self-cost as well as the level of  sales price.  Thus, the gross revenue from cultivated crops and vegetable cultivars can be observed at the time of fruit harvesting. The total sum of  the gross earnings from  the harvest, determining the  efficiency  of  enterprise can  be  calculated  as a product of values of daily price and mass of total harvest. There are no challenging points in the condition of permanent price and vegetable harvest. Even the registration of average-sales prices for vegetable doesn’t make the production difficult. But real market situation essentially differs from accepted practice to register average-sales prices with relatively permanent vegetable  harvest.  The  price  indexes  of  sales  for tomato and cucumber produced in greenhouse in Udmurt Republic with showing the dynamic of retail price for vegetables were presented in the article. It was shown  that  prices  of  tomatoes  and cucumbers had the seasonal factor that meant weekly price wavering.  The  temporal  row  harvest  of  cucumber ‘Tseres           F1’  and  tomato  ‘Admiro  F1’  produced  at Zaviyalovskiy greenhouse enterprise was  described. The average derivation between nearest and last harvest was in the  gap  23%  to  29%  in cucumber  and reached up to 70% in tomato. The values of such derivations were occasionally provoked and determined by some inter-enterprise factors. The construction  of trend lines for such series and further line evaluation with  the aid of  determination  coefficient  R2  showed extremely low quality of model  of the kind y=a•x+b. The value of R2 cubic  polynominals was in the limits R2=0.32-0.46. Essentially, plans for vegetable production

Chapter 14. Radionuclides in vegetal production and food processing

International Nuclear Information System (INIS)

Toelgyessy, J.; Harangozo, M.

2000-01-01

This is a chapter of textbook of radioecology for university students. In this chapter authors deal with problems connected with using of radionuclides in vegetal production and food processing. Chapter consist of next parts: (1) Influence of radiation on foods; (2) Radiation sterilisation in health service

Vegetation composition of the UCM Biological Field Station Finca de Ontalba; Composicion vegetal de la Estacion Biologica de la UCM Finca de Ontalba

Energy Technology Data Exchange (ETDEWEB)

Castoldi, E.; Molina, J. A.

2012-07-01

A vegetation study in the Biological Field Station of the Complutense University of Madrid named Finca de Ontalba, located in Guadarrama Mountains (North Madrid), was carried out. We identified 12 plant communities grouped in the following seven vegetation types: 1) Hygrophilous and aquatic communities; 2) Meadows; 3) Pioneer community of open disturbed soils; 4) Nitrophilous tall-herb vegetation of forest edge; 5) Forest-edge herbaceous community; 6) Forest-edge scrub community; and 7) Forest vegetation. The interest of the Station for research studies is pointed out. Its scope includes primary succession, amphibious environment, soil moisture gradient, ecotones, and forested environment. Besides, the Biological Station hosts a freshwater habitat type listed in the European Community Directive (92/43/EEC) which corresponds to water courses of plain or montane levels with Ranunculion fluitantis and Callitricho- Batrachion vegetation (habitat code 3260). (Author)

Effective mitigation of nitrate leaching and nitrous oxide emissions in intensive vegetable production systems using a nitrification inhibitor, dicyandiamide

Energy Technology Data Exchange (ETDEWEB)

Cui, Min; Sun, Xuecheng; Hu, Chengxiao; Tan, Qiling; Zhao, Changsheng [Huazhong Agricultural Univ., Wuhan (China). Key Lab. of Subtropical Agricultural Resources and Environment; Di, Hong J. [Lincoln Univ., Christchurch (New Zealand). Center for Soil and Environment Research

2011-07-15

Vegetable production is one of the most intensive agricultural systems with high rates of nitrogen (N) fertilizer use and irrigation, conditions conducive for nitrate (NO{sub 3}{sup -}) leaching, and nitrous oxide (N{sub 2}O) emissions. The objective of this study was to determine the effectiveness of a nitrification inhibitor, dicyandiamide (DCD), in decreasing NO{sub 3}{sup -} leaching and N{sub 2}O emissions in vegetable production systems. Twenty-four undisturbed soil monolith lysimeters (610 mm in diameter; 700 mm in depth; surface area, 0.29 m{sup 2}) with two different soils, Huangzongrang (alfisol) and Chaotu (fluvisols), were collected and installed in a field lysimeter facility in Central China under irrigated vegetable production conditions. Urea fertilizer was applied at 650 kg N ha{sup -1}, and DCD was applied at 10 kg ha{sup -1} to the lysimeters planted with three kinds of vegetables (capsicum, Capsicum annuum L.; amaranth, Amaranthus mangostanus L.; radish, Raphanus sativus L.). The results showed that DCD reduced NO3- leaching by 58.5% and 36.2% and N{sub 2}O emissions factor by 83.8% and 72.7% in the two soils. The average NO{sub 3}{sup -}-N concentration in the drainage water was decreased from 4.9 mg NL{sup -1} to 2.3 mg NL{sup -1} and from 4.4 mg NL{sup -1} to 3.3 mg NL{sup -1}, in the Huangzongrang and Chaotu soils, respectively. In addition to the environmental benefits, the use of DCD also increased the yields of capsicum and radish in alfisol soil significantly (P < 0.01); only the amaranth yield in fluvisol soil was declined (P < 0.01), and the other vegetables yields were not affected. Total N concentrations of the three vegetables were increased significantly (P < 0.01) with the application of DCD with urea compared with urea alone. These results showed that the nitrification inhibitor DCD has the potential to significantly reduce NO{sub 3}{sup -} leaching and N{sub 2}O emissions and to make vegetable farming more environmentally

Product Chain Action Plan tomato production in Kenya and Tanzania

NARCIS (Netherlands)

Visser, de C.L.M.

2007-01-01

With the importance of the field vegetable sector for Africa in mind and the constraints attached to that sector, the AfriVeg project (“Development of commercial field vegetable production, distribution and marketing for the East African market”) was developed by Wageningen UR to contribute to

[Effects of biochar and nitrification inhibitor incorporation on global warming potential of a vegetable field in Nanjing, China].

Science.gov (United States)

Li, Bo; Li, Qiao-Ling; Fan, Chang-Hua; Sun, Li-Ying; Xiong, Zheng-Qin

2014-09-01

The influences of biochar and nitrification inhibitor incorporation on global warming potential (GWP) of a vegetable field were studied using the static chamber and gas chromatography method. Compared with the treatments without biochar addition, the annual GWP of N2O and CH4 and vegetable yield were increased by 8.7%-12.4% and 16.1%-52.5%, respectively, whereas the greenhouse gas intensity (GHGI) were decreased by 5.4%-28.7% following biochar amendment. Nitrification inhibitor significantly reduced the N2O emission while had little influence on CH4 emission, decreased GWP by 17.5%-20.6%, increased vegetable yield by 21.2%-40.1%, and decreased the GHGI significantly. The combined application of biochar and nitrification inhibitor significantly increased both vegetable yield and GWP, but to a greater extent for vegetable yield. Therefore, nitrification inhibitor incorporation could be served as an appropriate practice for increasing vegetable yield and mitigating GHG emissions in vegetable field.

Heavy Metals in the Vegetables Collected from Production Sites

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Hassan Taghipour

2013-12-01

Full Text Available Background: Contamination of vegetable crops (as an important part of people's diet with heavy metals is a health concern. Therefore, monitoring levels of heavy metals in vegetables can provide useful information for promoting food safety. The present study was carried out in north-west of Iran (Tabriz on the content of heavy metals in vegetable crops. Methods: Samples of vegetables including kurrat (n=20 (Allium ampeloprasumssp. Persicum, onion (n=20 (Allium cepa and tomato (n=18 (Lycopersiconesculentum var. esculentum, were collected from production sites in west of Tabriz and analyzed for presence of Cd, Cr, Cu, Ni, Pb and Zn by atomic absorption spectroscopy (AAS after extraction by aqua regia method (drying, grounding and acid digestion. Results: Mean ± SD (mg/kg DW concentrations of Cd, Cu, Cr, Ni and Zn were 0.32 ± 0.58, 28.86 ± 28.79, 1.75 ± 2.05, 6.37± 5.61 and 58.01 ± 27.45, respectively. Cr, Cu and Zn were present in all the samples and the highest concentrations were observed in kurrat (leek. Levels of Cd, Cr and Cu were higher than the acceptable limits. There was significant difference in levels of Cr (P<0.05 and Zn (P<0.001 among the studied vegetables. Positive correlation was observed between Cd:Cu (R=0.659, P<0.001 Cr:Ni (R=0.326, P<0.05 and Cr:Zn (R=0.308, P<0.05. Conclusion: Level of heavy metals in some of the analyzed vegetables, especially kurrat samples, was higher than the standard levels. Considering the possible health outcomes due to the consumption of contaminated vegetables, it is required to take proper actions for avoiding people's chronic exposure.

Comparison between remote sensing and a dynamic vegetation model for estimating terrestrial primary production of Africa.

Science.gov (United States)

Ardö, Jonas

2015-12-01

Africa is an important part of the global carbon cycle. It is also a continent facing potential problems due to increasing resource demand in combination with climate change-induced changes in resource supply. Quantifying the pools and fluxes constituting the terrestrial African carbon cycle is a challenge, because of uncertainties in meteorological driver data, lack of validation data, and potentially uncertain representation of important processes in major ecosystems. In this paper, terrestrial primary production estimates derived from remote sensing and a dynamic vegetation model are compared and quantified for major African land cover types. Continental gross primary production estimates derived from remote sensing were higher than corresponding estimates derived from a dynamic vegetation model. However, estimates of continental net primary production from remote sensing were lower than corresponding estimates from the dynamic vegetation model. Variation was found among land cover classes, and the largest differences in gross primary production were found in the evergreen broadleaf forest. Average carbon use efficiency (NPP/GPP) was 0.58 for the vegetation model and 0.46 for the remote sensing method. Validation versus in situ data of aboveground net primary production revealed significant positive relationships for both methods. A combination of the remote sensing method with the dynamic vegetation model did not strongly affect this relationship. Observed significant differences in estimated vegetation productivity may have several causes, including model design and temperature sensitivity. Differences in carbon use efficiency reflect underlying model assumptions. Integrating the realistic process representation of dynamic vegetation models with the high resolution observational strength of remote sensing may support realistic estimation of components of the carbon cycle and enhance resource monitoring, providing suitable validation data is available.

Nitrate Leaching under Vegetable Fields above a Shallow Aquifer in Slovenia

International Nuclear Information System (INIS)

Zupanc, V.; Sturm, M.; Lojen, S.; Marsic-Kacjana, N.; Pintar, M.; Adu-Gyamfi, J.; Bracic-Zeleznik, B.; Urbanc, J.

2012-01-01

Shallow aquifers can be prone to nitrate pollution, especially in rural, high rainfall zones under intensive vegetable production, as well as in areas with urban and industrial pollution. Due to its mobility in the soil, nitrate is the most problematic pollutant in intensive agricultural production areas. The risk of nitrate leaching is closely related to the excessive application of organic and inorganic nitrogen (N) fertilizers and can occur at and after harvest, as well as during the crop cycle, because of excessive irrigation or heavy precipitation. The impact of agriculture on groundwater quality can be minimized through improved nitrogen and water management (irrigation) practices, which should be evaluated with regard to their production, polluting effects and cost effectiveness. Most of the Slovenian highly fertile arable lands occur on plains in the shallow groundwater recharge zones, and are used for intensive fresh vegetable production, an important source of income generation for the farmers. These shallow alluvial aquifers are, however, one of the country's most important sources of drinking water. This leads to a conflict of interest between drinking water resource protection and agricultural production. The common farming practice in Slovenia is to broadcast fertilizer applications which often results in extensive nitrate leaching. Thus nitrate management in agriculture is a contentious issue, as adequate nitrogen fertilization is required to ensure reasonable crop yields, yet excessive N fertilization can lead to groundwater pollution. Through an IAEA technical cooperation project SLO 5002 Protecting Groundwater and Soil Pollutants using Nuclear echniques, various irrigation, nitrogen and cropping system management strategies for the production of vegetables with a shorter growing period were assessed at a benchmark site in Slovenia during the years 2006 and 2007. Four irrigation and fertilization treatments were applied: (1) 50% drip irrigation of

Effects of organic farming duration on field boundary vegetation in Denmark

DEFF Research Database (Denmark)

Petersen, Sune; Axelsen, Jørgen A.; Tybirk, Knud

2006-01-01

The aim of this study was to assess, whether organic dairy farming has increased the biological diversity of field boundary vegetation when compared to conventional dairy farming, and if increasing organic farming duration affected diversity. The diversity of plant species in field boundaries...... was found to be higher under organic than under conventional farming. Analysis of community patterns revealed that ruderal species and species with affinity to nutrient rich conditions were most common in conventional field borders, whereas stress-tolerant species were more abundant around organic farming....... These differences occurred only 3-4 years after conversion to organic farming....

Vegetation productivity responses to drought on tribal lands in the four corners region of the Southwest USA

Science.gov (United States)

El-Vilaly, Mohamed Abd Salam; Didan, Kamel; Marsh, Stuart E.; van Leeuwen, Willem J. D.; Crimmins, Michael A.; Munoz, Armando Barreto

2018-03-01

For more than a decade, the Four Corners Region has faced extensive and persistent drought conditions that have impacted vegetation communities and local water resources while exacerbating soil erosion. These persistent droughts threaten ecosystem services, agriculture, and livestock activities, and expose the hypersensitivity of this region to inter-annual climate variability and change. Much of the intermountainWestern United States has sparse climate and vegetation monitoring stations, making fine-scale drought assessments difficult. Remote sensing data offers the opportunity to assess the impacts of the recent droughts on vegetation productivity across these areas. Here, we propose a drought assessment approach that integrates climate and topographical data with remote sensing vegetation index time series. Multisensor Normalized Difference Vegetation Index (NDVI) time series data from 1989 to 2010 at 5.6 km were analyzed to characterize the vegetation productivity changes and responses to the ongoing drought. A multi-linear regression was applied to metrics of vegetation productivity derived from the NDVI time series to detect vegetation productivity, an ecosystem service proxy, and changes. The results show that around 60.13% of the study area is observing a general decline of greenness ( pchallenges to the region's already stressed ecosystems. Whereas the results provide additional insights into this isolated and vulnerable region, the drought assessment approach used in this study may be adapted for application in other regions where surface-based climate and vegetation monitoring record is spatially and temporally limited.

Using Food Grade Lye “omushelekha” in the Formulation of Health Products from Commonly Consumed African Indigenous Vegetables and Vegetable Combinations

Directory of Open Access Journals (Sweden)

Florence O Habwe

2011-05-01

Full Text Available Background: Lye, sodium hydroxide and potassium hydroxide has been used over the years in food preparation including the preparation of vegetables and dried meat products, washing or chemical peeling of fruits and vegetables, cocoa processing, caramel production, poultry scalding and cooking among others. Lye is believed to improve the organoleptic properties and also enhances the nutritional value to the products.Objective: To assess the effect of food grade lye on the levels of copper and iron in the raw, boiled and boiled-fried single vegetables and vegetable combinations treated with and without food grade lye.Methods: Single vegetables, Crotalaria occroleuca, Solanum scabrum, Vigna unguiculata and Amaranthus blitum and their combinations were cooled and kept in the fridge at 4oCs. Elemental analysis was done for the raw, boiled and boiled-fried samples using Atomic Absorption Spectrophotometry (AAS under standard conditions using wavelengths of 248.3nm for iron and 324.2nm for copper. Paired t-test was used to compare the iron and copper levels of the boiled and boiled-fried vegetables while the independent t-test was done to assess the levels of iron and copper in the raw, boiled and boiled fried samples.Results: Boiled-fried samples recorded higher content of iron and copper than the boiled ones. A combination of Amaranthus blitum-Crotolaria occloreuca boiled without lye boiled-fried with lye, and boiled-fried without lye had the highest copper contents of 1.66mg/100gram, 4.56mg/100gram, and 4.56mg/100gram respectively, compared to Amaranthus blitum aloneFunctional Foods in Heals and Disease 2011; 5:189-197(3.48mg/100gram and Crotolaria occloreuca (0.42mg/100gram. A combination of Amaranthus blitum-Crotolaria occloreuca boiled in non-lye water, and those boiled-fried with and without lye had the highest extractable iron of 557mg/100g, 859.2mg/100g, and 859.2mg/100g respectively. Iron content was high in the Solanum scabrum (281.1mg/100g

Integrating field sampling, geostatistics and remote sensing to map wetland vegetation in the Pantanal, Brazil

Directory of Open Access Journals (Sweden)

J. Arieira

2011-03-01

Full Text Available Development of efficient methodologies for mapping wetland vegetation is of key importance to wetland conservation. Here we propose the integration of a number of statistical techniques, in particular cluster analysis, universal kriging and error propagation modelling, to integrate observations from remote sensing and field sampling for mapping vegetation communities and estimating uncertainty. The approach results in seven vegetation communities with a known floral composition that can be mapped over large areas using remotely sensed data. The relationship between remotely sensed data and vegetation patterns, captured in four factorial axes, were described using multiple linear regression models. There were then used in a universal kriging procedure to reduce the mapping uncertainty. Cross-validation procedures and Monte Carlo simulations were used to quantify the uncertainty in the resulting map. Cross-validation showed that accuracy in classification varies according with the community type, as a result of sampling density and configuration. A map of uncertainty derived from Monte Carlo simulations revealed significant spatial variation in classification, but this had little impact on the proportion and arrangement of the communities observed. These results suggested that mapping improvement could be achieved by increasing the number of field observations of those communities with a scattered and small patch size distribution; or by including a larger number of digital images as explanatory variables in the model. Comparison of the resulting plant community map with a flood duration map, revealed that flooding duration is an important driver of vegetation zonation. This mapping approach is able to integrate field point data and high-resolution remote-sensing images, providing a new basis to map wetland vegetation and allow its future application in habitat management, conservation assessment and long-term ecological monitoring in wetland

Nitrous oxide emissions in Chinese vegetable systems: A meta-analysis.

Science.gov (United States)

Wang, Xiaozhong; Zou, Chunqin; Gao, Xiaopeng; Guan, Xilin; Zhang, Wushuai; Zhang, Yueqiang; Shi, Xiaojun; Chen, Xinping

2018-04-16

China accounts for more than half of the world's vegetable production, and identifying the contribution of vegetable production to nitrous oxide (N 2 O) emissions in China is therefore important. We performed a meta-analysis that included 153 field measurements of N 2 O emissions from 21 field studies in China. Our goal was to quantify N 2 O emissions and fertilizer nitrogen (N) based-emission factors (EFs) in Chinese vegetable systems and to clarify the effects of rates and types of N fertilizer in both open-field and greenhouse systems. The results indicated that the intensive vegetable systems in China had an average N 2 O emission of 3.91 kg N 2 O-N ha -1 and an EF of 0.69%. Although the EF was lower than the IPCC default value of 1.0%, the average N 2 O emission was generally greater than in other cropping systems due to greater input of N fertilizers. The EFs were similar in greenhouse vs. open-field systems but N 2 O emissions were about 1.4 times greater in greenhouses. The EFs were not affected by N rate, but N 2 O emissions for both open-field and greenhouse systems increased with N rate. The total and fertilizer-induced N 2 O emissions, as well as EFs, were unaffected by the type of fertilizers in greenhouse system under same N rates. In addition to providing basic information about N 2 O emissions from Chinese vegetable systems, the results suggest that N 2 O emissions could be reduced without reducing yields by treating vegetable systems in China with a combination of synthetic N fertilizer and manure at optimized economic rates. Copyright © 2018 Elsevier Ltd. All rights reserved.

Estimating the Fractional Vegetation Cover from GLASS Leaf Area Index Product

Directory of Open Access Journals (Sweden)

Zhiqiang Xiao

2016-04-01

Full Text Available The fractional vegetation cover (FCover is an essential biophysical variable and plays a critical role in the carbon cycle studies. Existing FCover products from satellite observations are spatially incomplete and temporally discontinuous, and also inaccurate for some vegetation types to meet the requirements of various applications. In this study, an operational method is proposed to calculate high-quality, accurate FCover from the Global LAnd Surface Satellite (GLASS leaf area index (LAI product to ensure physical consistency between LAI and FCover retrievals. As a result, a global FCover product (denoted by TRAGL were generated from the GLASS LAI product from 2000 to present. With no missing values, the TRAGL FCover product is spatially complete. A comparison of the TRAGL FCover product with the Geoland2/BioPar version 1 (GEOV1 FCover product indicates that these FCover products exhibit similar spatial distribution pattern. However, there were relatively large discrepancies between these FCover products over equatorial rainforests, broadleaf crops in East-central United States, and needleleaf forests in Europe and Siberia. Temporal consistency analysis indicates that TRAGL FCover product has continuous trajectories. Direct validation with ground-based FCover estimates demonstrated that TRAGL FCover values were more accurate (RMSE = 0.0865, and R2 = 0.8848 than GEOV1 (RMSE = 0.1541, and R2 = 0.7621.

Ready-to-eat vegetables production with low-level water chlorination. An evaluation of water quality, and of its impact on end products.

Science.gov (United States)

D'Acunzo, Francesca; Del Cimmuto, Angela; Marinelli, Lucia; Aurigemma, Caterina; De Giusti, Maria

2012-01-01

We evaluated the microbiological impact of low-level chlorination (1 ppm free chlorine) on the production of ready-to-eat (RTE) vegetables by monitoring the microbiological quality of irrigation and processing water in two production plants over a 4-season period, as well as the microbiological quality of unprocessed vegetables and RTE product. Water samples were also characterized in terms of some chemical and physico-chemical parameters of relevance in chlorination management. Both producers use water with maximum 1 ppm free chlorine for vegetables rinsing, while the two processes differ by the number of washing cycles. Salmonella spp and Campylobacter spp were detected once in two different irrigation water samples out of nine from one producer. No pathogens were found in the vegetable samples. As expected, the procedure encompassing more washing cycles performed slightly better in terms of total mesophilic count (TMC) when comparing unprocessed and RTE vegetables of the same batch. However, data suggest that low-level chlorination may be insufficient in preventing microbial build-up in the washing equipment and/or batch-to batch cross-contamination.

studies on biogas production from fruits and vegetable waste 115

African Journals Online (AJOL)

DR. AMINU

results of the study on biogas production from fruits and vegetables waste materials and their effect on plants when used as fertilizer (Using digested and undigested sludge). It has been ... as fuel or fertilizer, offers several benefits such as, the.

Drought Dynamics and Vegetation Productivity in Different Land Management Systems of Eastern Cape, South Africa—A Remote Sensing Perspective

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Valerie Graw

2017-09-01

Full Text Available Eastern Cape Province in South Africa has experienced extreme drought events during the last decade. In South Africa, different land management systems exist belonging to two different land tenure classes: commercial large scale farming and communal small-scale subsistence farming. Communal lands are often reported to be affected by land degradation and drought events among others considered as trigger for this process. Against this background, we analyzed vegetation response to drought in different land management and land tenure systems through assessing vegetation productivity trends and monitoring the intensity, frequency and distribution of the drought hazard in grasslands and communal and commercial croplands during drought and non-drought conditions. For the observation period 2000–2016, we used time series of 250 m Vegetation Condition Index (VCI based on the Moderate Resolution Imaging Spectroradiometer (MODIS Enhanced Vegetation Index (EVI and Climate Hazard Group InfraRed Precipitation with Station data (CHIRPS precipitation data with 5 km resolution. For the assessment of vegetation dynamics, we: (1 analyzed vegetation productivity in Eastern Cape over the last 16 years with EVI; (2 analyzed the impact of drought events on vegetation productivity in grasslands as well as commercial and communal croplands; and (3 compared precipitation-vegetation dynamics between the drought season 2015/2016 and the non-drought season 2011/2012. Change in total annual vegetation productivity could detect drought years while drought dynamics during the season could be rather monitored by the VCI. Correlation of vegetation condition and precipitation indicated areas experiencing significant vegetation productivity trends showing low and even negative correlation coefficients indicating other drivers for productivity change and drought impact besides rainfall.

Identification and dose determination using ESR measurements in the flesh of irradiated vegetable products

International Nuclear Information System (INIS)

Jesus, E.F.O. de; Rossi, A.M.; Lopes, R.T.

2000-01-01

The international commerce of vegetable products is often dependent on the quarantine protections that are imposed by the importing countries because of the fear of contamination by fruit flies. The use of ionizing radiation as a treatment for these products can be used to remove this problem and a real proof of irradiation can contribute to the implementation of the international commerce. ESR measurement on the pulp of vegetable products can be used as a proof of irradiation using the species introduced in cellulose that are found uniquely in irradiated products. The stability of these species are compatible with the life of the products analyzed. The pulp signal intensity is sufficient to identify products irradiated with doses as low as 100 Gy for some fruits

Influence Factors of Willingness to Pay for Vegetable Cleaner Production Technology Subsidies: Taking the Questionnaire Investigation on the Application of Vegetable Residue Composting Technology as an Example

Directory of Open Access Journals (Sweden)

ZHOU Ying

2016-05-01

Full Text Available Currently, producing the safe, high quality and nutritious vegetable products has become the common goal of the food producers and consumers. In doing so, Chinese government vigorously promotes clean production technology of vegetables for the source control and production process control. Unfortunately, lots of vegetables residues are still thrown away after the harvest, which has caused severe environmental pollution in producing areas. Vegetable waste composting technology, an important technology of vegetable cleaner production, has low requirements for technology conditions and is suitable for the promotion of rural households. But it needs additional investment costs including retting pond construction costs during application process and its personal income is less than the social benefits brought by the technology itself, which makes it difficult to mobilize the enthusiasm of farmers to adapt cleaner technology and the technology promotion is not smooth. It is of great and practical significance to investigate the influence mechanism of technology application, assess subsides policy effectiveness and encourage farmers environmentally and friendly produce behavior. The goal of this study is thus to use the contingent valuation method(CVM to understand the farmers' willingness to subsidize for heap retting pool construction fee and to analyze the direction and intensity of influence factors of willingness to pay(WTP by using a Logistic econometric model and the 142 questionnaires in Gaocheng City of Hebei Province. The results indicated that the direct cost of production and operation was an important factor to affect the WTP of technology subsidies and individual labor time and social relationship were the internal control factors that affects the WTP, while the policy measures based on technology subsidies was an important factor to affect the WTP and environmental cognition factor of soil pollution presented a reverse relationship with

Estimation of Surface Soil Moisture in Irrigated Lands by Assimilation of Landsat Vegetation Indices, Surface Energy Balance Products, and Relevance Vector Machines

Directory of Open Access Journals (Sweden)

Alfonso F. Torres-Rua

2016-04-01

Full Text Available Spatial surface soil moisture can be an important indicator of crop conditions on farmland, but its continuous estimation remains challenging due to coarse spatial and temporal resolution of existing remotely-sensed products. Furthermore, while preceding research on soil moisture using remote sensing (surface energy balance, weather parameters, and vegetation indices has demonstrated a relationship between these factors and soil moisture, practical continuous spatial quantification of the latter is still unavailable for use in water and agricultural management. In this study, a methodology is presented to estimate volumetric surface soil moisture by statistical selection from potential predictors that include vegetation indices and energy balance products derived from satellite (Landsat imagery and weather data as identified in scientific literature. This methodology employs a statistical learning machine called a Relevance Vector Machine (RVM to identify and relate the potential predictors to soil moisture by means of stratified cross-validation and forward variable selection. Surface soil moisture measurements from irrigated agricultural fields in Central Utah in the 2012 irrigation season were used, along with weather data, Landsat vegetation indices, and energy balance products. The methodology, data collection, processing, and estimation accuracy are presented and discussed.

Satellite observations of high northern latitude vegetation productivity changes between 1982 and 2008: ecological variability and regional differences

Energy Technology Data Exchange (ETDEWEB)

Beck, Pieter S A; Goetz, Scott J, E-mail: pbeck@whrc.org [Woods Hole Research Center, 149 Woods Hole Road, Falmouth, MA 02540 (United States)

2011-10-15

To assess ongoing changes in high latitude vegetation productivity we compared spatiotemporal patterns in remotely sensed vegetation productivity in the tundra and boreal zones of North America and Eurasia. We compared the long-term GIMMS (Global Inventory Modeling and Mapping Studies) NDVI (Normalized Difference Vegetation Index) to the more recent and advanced MODIS (Moderate Resolution Imaging Spectroradiometer) NDVI data set, and mapped circumpolar trends in a gross productivity metric derived from the former. We then analyzed how temporal changes in productivity differed along an evergreen-deciduous gradient in boreal Alaska, along a shrub cover gradient in Arctic Alaska, and during succession after fire in boreal North America and northern Eurasia. We find that the earlier reported contrast between trends of increasing tundra and decreasing boreal forest productivity has amplified in recent years, particularly in North America. Decreases in boreal forest productivity are most prominent in areas of denser tree cover and, particularly in Alaska, evergreen forest stands. On the North Slope of Alaska, however, increases in tundra productivity do not appear restricted to areas of higher shrub cover, which suggests enhanced productivity across functional vegetation types. Differences in the recovery of post-disturbance vegetation productivity between North America and Eurasia are described using burn chronosequences, and the potential factors driving regional differences are discussed.

Satellite observations of high northern latitude vegetation productivity changes between 1982 and 2008: ecological variability and regional differences

International Nuclear Information System (INIS)

Beck, Pieter S A; Goetz, Scott J

2011-01-01

To assess ongoing changes in high latitude vegetation productivity we compared spatiotemporal patterns in remotely sensed vegetation productivity in the tundra and boreal zones of North America and Eurasia. We compared the long-term GIMMS (Global Inventory Modeling and Mapping Studies) NDVI (Normalized Difference Vegetation Index) to the more recent and advanced MODIS (Moderate Resolution Imaging Spectroradiometer) NDVI data set, and mapped circumpolar trends in a gross productivity metric derived from the former. We then analyzed how temporal changes in productivity differed along an evergreen-deciduous gradient in boreal Alaska, along a shrub cover gradient in Arctic Alaska, and during succession after fire in boreal North America and northern Eurasia. We find that the earlier reported contrast between trends of increasing tundra and decreasing boreal forest productivity has amplified in recent years, particularly in North America. Decreases in boreal forest productivity are most prominent in areas of denser tree cover and, particularly in Alaska, evergreen forest stands. On the North Slope of Alaska, however, increases in tundra productivity do not appear restricted to areas of higher shrub cover, which suggests enhanced productivity across functional vegetation types. Differences in the recovery of post-disturbance vegetation productivity between North America and Eurasia are described using burn chronosequences, and the potential factors driving regional differences are discussed.

The influence of distinct types of aquatic vegetation on the flow field

Science.gov (United States)

Valyrakis, Manousos; Barcroft, Stephen; Yagci, Oral

2014-05-01

The Sustainable management of fluvial systems dealing with flood prevention, erosion protection and restoration of rivers and estuaries requires implementation of soft/green-engineering methods. In-stream aquatic vegetation can be regarded as one of these as it plays an important role for both river ecology (function) and geomorphology (form). The goal of this research is to offer insight gained from pilot experimental studies on the effects of a number of different elements modeling instream, aquatic vegetation on the local flow field. It is hypothesized that elements of the same effective "blockage" area but of distinct characteristics (structure, porosity and flexibility), will affect both the mean and fluctuating levels of the turbulent flow to a different degree. The above hypothesis is investigated through a set of rigorous set of experimental runs which are appropriately designed to assess the variability between the interaction of aquatic elements and flow, both quantitatively and qualitatively. In this investigation three elements are employed to model aquatic vegetation, namely a rigid cylinder, a porous but rigid structure and a flexible live plant (Cupressus Macrocarpa). Firstly, the flow field downstream each of the mentioned elements was measured under steady uniform flow conditions employing acoustic Doppler velocimetry. Three-dimensional flow velocities downstream the vegetation element are acquired along a measurement grid extending about five-fold the element's diameter. These measurements are analyzed to develop mean velocity and turbulent intensity profiles for all velocity components. A detailed comparison between the obtained results is demonstrative of the validity of the above hypothesis as each of the employed elements affects in a different manner and degree the flow field. Then a flow visualization technique, during which fluorescent dye is injected upstream of the element and images are captured for further analysis and comparison, was

Experimental and theoretical study of the influence of water on hydrolyzed product formation during the feruloylation of vegetable oil.

Science.gov (United States)

Compton, David L; Evans, Kervin O; Appell, Michael

2017-07-01

Feruloylated vegetable oil is a valuable green bioproduct that has several cosmeceutical applications associated with its inherent anti-oxidant and ultraviolet-absorption properties. Hydrolyzed vegetable oil by-products can influence product quality and consistency. The formation of by-products by residual water in the enzymatic synthesis of feruloylated vegetable oil was investigated using chemical theory and experimental studies by monitoring the reaction over a 22-day period. The hydrolysis of vegetable oil is thermodynamically favored over the hydrolysis of the ethyl ferulate starting material. These results suggest that hydrolyzed vegetable oil products will be experimentally observed in greater concentrations compared to hydrolyzed ethyl ferulate products. Quantum chemical studies identified several reaction mechanisms that explain the formation of side products by water, suggesting that residual water influences product quality. Efforts to reduce residual water can improve product consistency and reduce purification costs. Published 2016. This article is a U.S. Government work and is in the public domain in the USA. Published 2016. This article is a U.S. Government work and is in the public domain in the USA.

The influence of animal fat replacement with vegetable oils on sensorial perception of meat emulsified products

Directory of Open Access Journals (Sweden)

Cristian TUDOSE

2014-12-01

Full Text Available For the purpose of the present study, in an emulsified meat product the pork backfat was replaced with a vegetable oil pre-emulsion and its effect on quality attributes were investigated. In order to do so, a classic and a new meat products were manufactured. Extra virgin olive oil and palm oil pre-emulsion were added instead of animal fat in the new product. Texture and physiochemical properties were analyzed by instrumental measurements. It was observed that during storage moisture and pH decreased. Using vegetable oils determined substantial increase of TBA values. Texture was influenced mainly by storage time for both products, while replacement of pork backfat with vegetable oil pre-emulsion had no influence on sample firmness. The sensory properties of meat products were evaluated by a group of trained panelists using an analitycal sensory evaluation technique. Overall the new product presented good acceptability which recommends it like a new healthier meat product.

Modeling Agricultural Crop Production in China using AVHRR-based Vegetation Health Indices

Science.gov (United States)

Yang, B.; Kogan, F.; Guo, W.; Zhiyuan, P.; Xianfeng, J.

Weather related crop losses have always been a concern for farmers On a wider scale it has always influenced decision of Governments traders and other policy makers for the purpose of balanced food supplies trade and distribution of aid to the nations in need Therefore national policy and decision makers are giving increasing importance to early assessment of crop losses in response to weather fluctuations This presentation emphasizes utility of AVHRR-based Vegetation health index VHI for early warning of drought-related losses of agricultural production in China The VHI is a three-channel index characterizing greenness vigor and temperature of land surface which can be used as proxy for estimation of how healthy and potentially productive could be vegetation China is the largest in the world producer of grain including wheat and rice and cotton In the major agricultural areas China s crop production is very dependent on weather The VHI being a proxy indicator of weather impact on vegetation showed some correlation with productivity of agricultural crops during the critical period of their development The periods of the strongest correlation were investigated and used to build regression models where crop yield deviation from technological trend was accepted as a dependent and VHI as independent variables The models were developed for several major crops including wheat corn and soybeans

Variation in vegetable production among urban farmers in Ilorin, Kwara state, Nigeria

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Yusuf, O.R.

2012-12-01

Full Text Available Urban agriculture in Nigerian cities has contributed immensely to provision of fresh vegetables and the overall food security in the urban space. Though this vegetable production takes place throughout the year, resource utilization that contributes to productivity among the various groups of urban cultivators is improperly understood. This paper addresses this issue in Ilorin, focusing on seventy farmers drawn from the two major groups of cultivators; Fadama and Okiti. Data were gathered through the use of focus group discussion (FGD, non participant observation, and questionnaire survey. Tabulation, percentages and trend description were employed in data analysis. Multiple Regression Analysis isolated utilization of pump machine, harvest from vegetable plots, utilization of modern input and type of labour used as the determinants of efficiency with a total percentage contribution of 89.6 to land-use, the major resource. Among the major findings is that the operational scale of Fadama cultivators is larger with a corresponding increase in profit compared to Okiti cultivators. It is also discovered that although the two systems are faced with similar constraints of environmental and inaccessibility to input problems, there exist some fundamental differences based on scale and production efficiency. Some solutions proffered to the identified problem include the recognition and integration of urban farmers into urban land use structure so that they can form cooperatives through which they can access productive inputs.

Can conservation tillage reduce N2O emissions on cropland transitioning to organic vegetable production?

Science.gov (United States)

Chen, Guihua; Kolb, Lauren; Cavigelli, Michel A; Weil, Ray R; Hooks, Cerruti R R

2018-03-15

Nitrous oxide (N 2 O) is an important greenhouse gas and a catalyst of stratospheric ozone decay. Agricultural soils are the source of 75% of anthropogenic N 2 O emissions globally. Recently, significant attention has been directed at examining effects of conservation tillage on carbon sequestration in agricultural systems. However, limited knowledge is available regarding how these practices impact N 2 O emissions, especially for organic vegetable production systems. In this context, a three-year study was conducted in a well-drained sandy loam field transitioning to organic vegetable production in the Mid-Atlantic coastal plain of USA to investigate impacts of conservation tillage [strip till (ST) and no-till (NT)] and conventional tillage (CT) [with black plastic mulch (CT-BP) and bare-ground (CT-BG)] on N 2 O emissions. Each year, a winter cover crop mixture (forage radish: Raphanus sativus var. longipinnatus, crimson clover: Trifolium incarnatum L., and rye: Secale cereale L.) was grown and flail-mowed in the spring. Nearly 80% of annual N 2 O-nitrogen (N) emissions occurred during the vegetable growing season for all treatments. Annual N 2 O-N emissions were greater in CT-BP than in ST and NT, and greater in CT-BG than in NT, but not different between CT-BG and CT-BP, ST and NT, or CT-BG and ST. Conventional tillage promoted N mineralization and plastic mulch increased soil temperature, which contributed to greater N 2 O-N fluxes. Though water filled porosity in NT was higher and correlated well with N 2 O-N fluxes, annual N 2 O-N emissions were lowest in NT suggesting a lack of substrates for nitrification and denitrification processes. Crop yield was lowest in NT in Year 1 and CT-BP in Year 3 but yield-scaled N 2 O-N emissions were consistently greatest in CT-BP and lowest in NT each year. Our results suggest that for coarse-textured soils in the coastal plain with winter cover crops, conservation tillage practices may reduce N 2 O emissions in organic

Continental Scale Vegetation Structure Mapping Using Field Calibrated Landsat, ALOS Palsar And GLAS ICESat

Science.gov (United States)

Scarth, P.; Phinn, S. R.; Armston, J.; Lucas, R.

2015-12-01

Vertical plant profiles are important descriptors of canopy structure and are used to inform models of biomass, biodiversity and fire risk. In Australia, an approach has been developed to produce large area maps of vertical plant profiles by extrapolating waveform lidar estimates of vertical plant profiles from ICESat/GLAS using large area segmentation of ALOS PALSAR and Landsat satellite image products. The main assumption of this approach is that the vegetation height profiles are consistent across the segments defined from ALOS PALSAR and Landsat image products. More than 1500 field sites were used to develop an index of fractional cover using Landsat data. A time series of the green fraction was used to calculate the persistent green fraction continuously across the landscape. This was fused with ALOS PALSAR L-band Fine Beam Dual polarisation 25m data and used to segment the Australian landscapes. K-means clustering then grouped the segments with similar cover and backscatter into approximately 1000 clusters. Where GLAS-ICESat footprints intersected these clusters, canopy profiles were extracted and aggregated to produce a mean vertical vegetation profile for each cluster that was used to derive mean canopy and understorey height, depth and density. Due to the large number of returns, these retrievals are near continuous across the landscape, enabling them to be used for inventory and modelling applications. To validate this product, a radiative transfer model was adapted to map directional gap probability from airborne waveform lidar datasets to retrieve vertical plant profiles Comparison over several test sites show excellent agreement and work is underway to extend the analysis to improve national biomass mapping. The integration of the three datasets provide options for future operational monitoring of structure and AGB across large areas for quantifying carbon dynamics, structural change and biodiversity.

Accounting for co-products in energy use, greenhouse gas emission savings and land use of biodiesel production from vegetable oils

NARCIS (Netherlands)

Corré, W.J.; Conijn, J.G.; Meesters, K.P.H.; Bos, H.L.

2016-01-01

Accounting for co-products of vegetable oil production is essential in reviewing the sustainability of biodiesel production, especially since oil crops produce valuable protein-rich co-products in different quantities and qualities. Two accounting methods, allocation on the basis of energy

Effective ways of decrease in the maintenance of heavy metals in soils and vegetative production

International Nuclear Information System (INIS)

Komarova, N.A.; Komarov, V.I.; Grishina, A.V.; Akanova, N.I.

2008-01-01

Receptions detoxication of heavy metals and reception vegetative production adequating to sanitary-and-hygienic norms are developed and scientifically proved. Correlation dependence between pH, concentration of heavy metals in vegetative production and level of productivity of agricultural crops is established. The most essential factor reducing till 8-10 of time receipt in plants Cu, Cd, Zn and Pb, level of reaction of environment in soil is. Dynamics of migration of heavy metals from the soil polluted water-soluble form of heavy metals is investigated

Effects of Freeze-Dried Vegetable Products on the Technological Process and the Quality of Dry Fermented Sausages.

Science.gov (United States)

Eisinaite, Viktorija; Vinauskiene, Rimante; Viskelis, Pranas; Leskauskaite, Daiva

2016-09-01

The aim of this study was to compare the chemical composition of freeze-dried vegetable powders: celery, celery juice, parsnip and leek. The effect of different freeze-dried vegetables onto the ripening process and the properties of dry fermented sausages was also evaluated. Vegetable products significantly (p products contained higher amounts of nitrates, total phenolic compounds and lower amounts of sucrose, parsnip had higher concentration of proteins, leek was rich in fat. The analysis of pH, water activity, lactic acid bacteria, coagulase-positive staphylococci and coliforms content showed that the incorporation of freeze-dried vegetables had no negative effect on the fermentation and ripening process of dry fermented sausages. In addition, the color parameters for sausages with the added lyophilised celery products were considerable (p products and control. Freeze-dried celery, celery juice, parsnip and leek have some potential for the usage as a functional ingredient or as a source for indirect addition of nitrate in the production of fermented sausages. © 2016 Institute of Food Technologists®

SPOT-Based Sub-Field Level Monitoring of Vegetation Cover Dynamics: A Case of Irrigated Croplands

Directory of Open Access Journals (Sweden)

Olena Dubovyk

2015-05-01

Full Text Available Acquiring multi-temporal spatial information on vegetation condition at scales appropriate for site-specific agricultural management is often complicated by the need for meticulous field measurements. Understanding spatial/temporal crop cover heterogeneity within irrigated croplands may support sustainable land use, specifically in areas affected by land degradation due to secondary soil salinization. This study demonstrates the use of multi-temporal, high spatial resolution (10 m SPOT-4/5 image data in an integrated change vector analysis and spectral mixture analysis (CVA-SMA procedure. This procedure was implemented with the principal objective of mapping sub-field vegetation cover dynamics in irrigated lowland areas within the lowerlands of the Amu Darya River. CVA intensity and direction were calculated separately for the periods of 1998–2006 and 2006–2010. Cumulative change intensity and the overall directional trend were also derived for the entire observation period of 1998–2010. Results show that most of the vector changes were observed between 1998 and 2006; persistent conditions were seen within the study region during the 2006–2010 period. A decreasing vegetation cover trend was identified within 38% of arable land. Areas of decreasing vegetation cover were located principally in the irrigation system periphery where deficient water supply and low soil quality lead to substandard crop development. During the 2006–2010 timeframe, degraded crop cover conditions persisted in 37% of arable land. Vegetation cover increased in 25% of the arable land where irrigation water supply was adequate. This high sub-field crop performance spatial heterogeneity clearly indicates that current land management practices are inefficient. Such information can provide the basis for implementing and adapting irrigation applications and salt leaching techniques to site-specific conditions and thereby make a significant contribution to sustainable

Vegetation mapping with satellite data of the Forsmark and Tierp regions

Energy Technology Data Exchange (ETDEWEB)

Boresjoe-Bronge, Laine; Wester, Kjell [SwedPower, Stockholm (Sweden)

2002-04-01

SKB (Swedish Nuclear Fuel and Waste Management Co) performs a siting program for deep repository of spent nuclear fuel that includes survey of three potential sites. The SKB siting process has now reached the site investigation phase. There are several fields of investigations performed in this phase. One of them is description of the surface ecosystems. The surface ecosystems are mapped both on a regional (50-100 km{sup 2} ) and a local level (1 km{sup 2} ). Two inventory methods are used, remote sensing (satellite data/aerial photographs) for the regional level, and field inventory for the detailed level. As a part of the surface ecosystem characterisation on the regional level vegetation mapping using satellite data has been performed over the three potential deep depository sites, Forsmark, Tierp and Oskarshamn. The user requirements for the vegetation mapping of the potential sites are the following: Dominated species in the tree layer, shrub layer, field layer and ground layer shall be described both on regional and local level; Dominated species in all layers shall be quantified regarding share and percentage of ground cover, or absence of cover (vegetation free ground); The regional and the local inventory shall have identical or comparable classification systems; The classification system and the method used shall make it possible to scale the results from local to regional level and vice versa; The produced layers shall be presented in digital form and make it possible to model biomass and turnover of organic matter (carbon, nutrients, water); The produced information shall in a first phase be of use for planning and for making nature and environmental considerations. Data sources used in the study include geo-referenced SPOT4 XI data (20 m ground resolution), geo-referenced Landsat TM data (30 m ground resolution), soil type data, topographic map data and colour infrared aerial photographs. The production of vegetation layers has been carried out in two

Vegetation mapping with satellite data of the Forsmark and Tierp regions

International Nuclear Information System (INIS)

Boresjoe-Bronge, Laine; Wester, Kjell

2002-04-01

SKB (Swedish Nuclear Fuel and Waste Management Co) performs a siting program for deep repository of spent nuclear fuel that includes survey of three potential sites. The SKB siting process has now reached the site investigation phase. There are several fields of investigations performed in this phase. One of them is description of the surface ecosystems. The surface ecosystems are mapped both on a regional (50-100 km 2 ) and a local level (1 km 2 ). Two inventory methods are used, remote sensing (satellite data/aerial photographs) for the regional level, and field inventory for the detailed level. As a part of the surface ecosystem characterisation on the regional level vegetation mapping using satellite data has been performed over the three potential deep depository sites, Forsmark, Tierp and Oskarshamn. The user requirements for the vegetation mapping of the potential sites are the following: Dominated species in the tree layer, shrub layer, field layer and ground layer shall be described both on regional and local level; Dominated species in all layers shall be quantified regarding share and percentage of ground cover, or absence of cover (vegetation free ground); The regional and the local inventory shall have identical or comparable classification systems; The classification system and the method used shall make it possible to scale the results from local to regional level and vice versa; The produced layers shall be presented in digital form and make it possible to model biomass and turnover of organic matter (carbon, nutrients, water); The produced information shall in a first phase be of use for planning and for making nature and environmental considerations. Data sources used in the study include geo-referenced SPOT4 XI data (20 m ground resolution), geo-referenced Landsat TM data (30 m ground resolution), soil type data, topographic map data and colour infrared aerial photographs. The production of vegetation layers has been carried out in two steps. In

NOAA JPSS Visible Infrared Imaging Radiometer Suite (VIIRS) Vegetation Health and Drought Products (VHDP) from NDE

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — The VIIRS Vegetation Health and Drought Products (VHDP) from NDE algorithm provides weekly estimates of the Vegetation Condition Index (VCI), Temperature Condition...

Functional Trait Changes, Productivity Shifts and Vegetation Stability in Mountain Grasslands during a Short-Term Warming.

Science.gov (United States)

Debouk, Haifa; de Bello, Francesco; Sebastià, Maria-Teresa

2015-01-01

Plant functional traits underlie vegetation responses to environmental changes such as global warming, and consequently influence ecosystem processes. While most of the existing studies focus on the effect of warming only on species diversity and productivity, we further investigated (i) how the structure of community plant functional traits in temperate grasslands respond to experimental warming, and (ii) whether species and functional diversity contribute to a greater stability of grasslands, in terms of vegetation composition and productivity. Intact vegetation turves were extracted from temperate subalpine grassland (highland) in the Eastern Pyrenees and transplanted into a warm continental, experimental site in Lleida, in Western Catalonia (lowland). The impacts of simulated warming on plant production and diversity, functional trait structure, and vegetation compositional stability were assessed. We observed an increase in biomass and a reduction in species and functional diversity under short-term warming. The functional structure of the grassland communities changed significantly, in terms of functional diversity and community-weighted means (CWM) for several traits. Acquisitive and fast-growing species with higher SLA, early flowering, erect growth habit, and rhizomatous strategy became dominant in the lowland. Productivity was significantly positively related to species, and to a lower extent, functional diversity, but productivity and stability after warming were more dependent on trait composition (CWM) than on diversity. The turves with more acquisitive species before warming changed less in composition after warming. Results suggest that (i) the short-term warming can lead to the dominance of acquisitive fast growing species over conservative species, thus reducing species richness, and (ii) the functional traits structure in grassland communities had a greater influence on the productivity and stability of the community under short-term warming

Functional Trait Changes, Productivity Shifts and Vegetation Stability in Mountain Grasslands during a Short-Term Warming.

Directory of Open Access Journals (Sweden)

Haifa Debouk

Full Text Available Plant functional traits underlie vegetation responses to environmental changes such as global warming, and consequently influence ecosystem processes. While most of the existing studies focus on the effect of warming only on species diversity and productivity, we further investigated (i how the structure of community plant functional traits in temperate grasslands respond to experimental warming, and (ii whether species and functional diversity contribute to a greater stability of grasslands, in terms of vegetation composition and productivity. Intact vegetation turves were extracted from temperate subalpine grassland (highland in the Eastern Pyrenees and transplanted into a warm continental, experimental site in Lleida, in Western Catalonia (lowland. The impacts of simulated warming on plant production and diversity, functional trait structure, and vegetation compositional stability were assessed. We observed an increase in biomass and a reduction in species and functional diversity under short-term warming. The functional structure of the grassland communities changed significantly, in terms of functional diversity and community-weighted means (CWM for several traits. Acquisitive and fast-growing species with higher SLA, early flowering, erect growth habit, and rhizomatous strategy became dominant in the lowland. Productivity was significantly positively related to species, and to a lower extent, functional diversity, but productivity and stability after warming were more dependent on trait composition (CWM than on diversity. The turves with more acquisitive species before warming changed less in composition after warming. Results suggest that (i the short-term warming can lead to the dominance of acquisitive fast growing species over conservative species, thus reducing species richness, and (ii the functional traits structure in grassland communities had a greater influence on the productivity and stability of the community under short

Vegetation classification and distribution mapping report Mesa Verde National Park

Science.gov (United States)

Thomas, Kathryn A.; McTeague, Monica L.; Ogden, Lindsay; Floyd, M. Lisa; Schulz, Keith; Friesen, Beverly A.; Fancher, Tammy; Waltermire, Robert G.; Cully, Anne

2009-01-01

during photointerpretation, and non-vegetated land cover, such as infrastructure, land use, and geological land cover. The base map classes consist of 5,007 polygons in the project area. A field-based accuracy assessment of the base map classes showed overall accuracy to be 43.5%. Seven map classes comprise 89.1% of the park vegetated land cover. The group map classes represent aggregations of the base map classes, approximating the group level of the National Vegetation Classification Standard, version 2 (Federal Geographic Data Committee 2007), and reflecting physiognomy and floristics. Terrestrial ecological systems, as described by NatureServe (Comer et al. 2003), were used as the fi rst approximation of the group level. The project team identified 14 group map classes for this project. The overall accuracy of the group map classes was determined using the same accuracy assessment data as for the base map classes. The overall accuracy of the group representation of vegetation was 80.3%. In consultation with park staff , the team developed management map classes, consisting of park-defined groupings of base map classes intended to represent a balance between maintaining required accuracy and providing a focus on vegetation of particular interest or import to park managers. The 23 management map classes had an overall accuracy of 73.3%. While the main products of this project are the vegetation classification and the vegetation map database, a number of ancillary digital geographic information system and database products were also produced that can be used independently or to augment the main products. These products include shapefiles of the locations of field-collected data and relational databases of field-collected data.

Vegetative biomass predicts inflorescence production along a CO2 concentration gradient in mesic grassland

Science.gov (United States)

Fay, P. A.; Collins, H.; Polley, W.

2016-12-01

Atmospheric CO2 concentration will likely exceed 500 µL L-1 by 2050, often increasing plant community productivity in part by increasing abundance of species favored by increased CA . Whether increased abundance translates to increased inflorescence production is poorly understood, and is important because it indicates the potential effects of CO2 enrichment on genetic variability and the potential for evolutionary change in future generations. We examined whether the responses of inflorescence production to CO2 enrichment in four C4 grasses and a C3 forb were predicted their vegetative biomass, and by soil moisture, soil nitrogen, or light availability. Inflorescence production was studied in a long-term CO2 concentration gradient spanning pre-industrial to anticipated mid-21st century values (250 - 500 µL L-1) maintained on clay, silty clay and sandy loam soils common in the U.S. Southern Plains. We expected that CO2 enrichment would increase inflorescence production, and more so with higher water, nitrogen, or light availability. However, structural equation modeling revealed that vegetative biomass was the single consistent direct predictor of flowering for all species (p grass) and Solidago canadensis (C3 forb), direct CO2 effects on flowering were only weakly mediated by indirect effects of soil water content and soil NO3-N availability. For the decreasing species (Bouteloua curtipendula, C4 grass), the negative CO2-flowering relationship was cancelled (p = 0.39) by indirect effects of increased SWC and NO3-N on clay and silty clay soils. For the species with no CO2 response, inflorescence production was predicted only by direct water content (p grass) or vegetative biomass (p = 0.0009, Tridens albescens, C4 grass) effects. Light availability was unrelated to inflorescence production. Changes in inflorescence production are thus closely tied to direct and indirect effects of CO2 enrichment on vegetative biomass, and may either increase, decrease, or leave

COMPETITIVE PRESSURE AND PRODUCTIVITY GROWTH: THE CASE OF THE FLORIDA VEGETABLE INDUSTRY

OpenAIRE

Kalaitzandonakes, Nicholas G.; Taylor, Timothy G.

1990-01-01

The relationship between the degree of competitive market pressure and the rate of productivity growth is empirically investigated with a case study of the Florida fresh winter vegetable industry. The results indicate that crops which faced considerable competitive pressure exhibited significant productivity growth while the crops that faced minimal competitive pressure generally exhibited little growth in productivity. Thus, the hypothesis that competitive pressure is positively related to p...

Transitions in high-Arctic vegetation growth patterns and ecosystem productivity tracked with automated cameras from 2000 to 2013

DEFF Research Database (Denmark)

Westergaard-Nielsen, Andreas; Lund, Magnus; Pedersen, Stine Højlund

2017-01-01

Climate-induced changes in vegetation phenology at northern latitudes are still poorly understood. Continued monitoring and research are therefore needed to improve the understanding of abiotic drivers. Here we used 14 years of time lapse imagery and climate data from high-Arctic Northeast...... days, resulting in an unchanged growing season length. Vegetation greenness, derived from the imagery, was correlated to primary productivity, showing that the imagery holds valuable information on vegetation productivity....

THE DEVELOPMENT OF PLANTS FOR THE PRODUCTION OF CONCENTRATED PASTES OF FRUIT AND VEGETABLE RAW MATERIALS

Directory of Open Access Journals (Sweden)

G. O. Magomedov

2015-01-01

Full Text Available Summary. Developed a new system for producing concentrated semi-finished products in the form of pastes for the food industry. Currently, an important task of the food industry is the creation of new products with the aim of improving the structure of the range, saving scarce raw materials, as well as reduce sugar intake; development of product functionality and products with extended shelf life. The use of local non-traditional types of plant materials can contribute to solving existing problems. Fruit and vegetable pastes are a valuable food products which can be used as a semifinished product in the confectionery, bakery, food concentrates industry. Fruit and vegetable purees have a distinct structurally viscous or pseudo-plastic properties and concentration form a very viscous mass. Already in the beginning of the process of concentration, i.e. at a relatively low degree of evaporation that leads to a rapid increase in the viscosity of the concentrate mass and reduce evaporation. With increasing temperature is the burning mass, and also change its color and flavor. Therefore, for the concentration of fruit and vegetable purees, you must use equipment whose design takes into account the possible rheological and thermal problems. The analysis of literary data structures evaporators and studies, we developed a system for producing concentrated pastes of fruit and vegetable raw materials. Developed installation can increase the quality of the finished product due to the intensification of the process of concentration, to reduce material and energy resources, increase productivity.

The Impact of the Rise in Vegetable Prices on Vegetable Producer Behavior–Based on the survey of vegetable producers in Jiayu, Hubei Province

Directory of Open Access Journals (Sweden)

Liu Pan

2015-01-01

Full Text Available In order to study the impact of the rise in prices of vegetables on vegetable producers, and to increase the revenue of vegetable producers, this paper does a survey by anonymous sampling questionnaire. Results shows that: most vegetable growers think that vegetable prices should rise and would continue to rise, and that vegetable prices would increase their revenue, thus in the coming year they would expand the planting scale of vegetable variety whose increase rate is the largest in this year. But because of the increase of logistics costs and production costs, some farmers benefit very little from the rising trend of vegetable prices. Most farmers expect too much in the trend estimation of the prices of vegetables and also lack of planning and forward-looking in production, thus the planting area of single variety is often decided by the market of previous year. According to analysis of the impact of the rise in vegetable prices on vegetable producer behavior, this paper gives the following suggestions to increase revenue of vegetable producers: change the mode of thinking, improve rural information platform, and increase capital investment for vegetable production base.

Tundra vegetation effects on pan-Arctic albedo

International Nuclear Information System (INIS)

Loranty, Michael M; Goetz, Scott J; Beck, Pieter S A

2011-01-01

Recent field experiments in tundra ecosystems describe how increased shrub cover reduces winter albedo, and how subsequent changes in surface net radiation lead to altered rates of snowmelt. These findings imply that tundra vegetation change will alter regional energy budgets, but to date the effects have not been documented at regional or greater scales. Using satellite observations and a pan-Arctic vegetation map, we examined the effects of shrub vegetation on albedo across the terrestrial Arctic. We included vegetation classes dominated by low shrubs, dwarf shrubs, tussock-dominated graminoid tundra, and non-tussock graminoid tundra. Each class was further stratified by bioclimate subzones. Low-shrub tundra had higher normalized difference vegetation index values and earlier albedo decline in spring than dwarf-shrub tundra, but for tussock tundra, spring albedo declined earlier than for low-shrub tundra. Our results illustrate how relatively small changes in vegetation properties result in differences in albedo dynamics, regardless of shrub growth, that may lead to differences in net radiation upwards of 50 W m -2 at weekly time scales. Further, our findings imply that changes to the terrestrial Arctic energy budget during this important seasonal transition are under way regardless of whether recent satellite observed productivity trends are the result of shrub expansion. We conclude that a better understanding of changes in vegetation productivity and distribution in Arctic tundra is essential for accurately quantifying and predicting carbon and energy fluxes and associated climate feedbacks.

Improving dynamic global vegetation model (DGVM) simulation of western U.S. rangelands vegetation seasonal phenology and productivity

Science.gov (United States)

Kerns, B. K.; Kim, J. B.; Day, M. A.; Pitts, B.; Drapek, R. J.

2017-12-01

Ecosystem process models are increasingly being used in regional assessments to explore potential changes in future vegetation and NPP due to climate change. We use the dynamic global vegetation model MAPSS-Century 2 (MC2) as one line of evidence for regional climate change vulnerability assessments for the US Forest Service, focusing our fine tuning model calibration from observational sources related to forest vegetation. However, there is much interest in understanding projected changes for arid rangelands in the western US such as grasslands, shrublands, and woodlands. Rangelands provide many ecosystem service benefits and local rural human community sustainability, habitat for threatened and endangered species, and are threatened by annual grass invasion. Past work suggested MC2 performance related to arid rangeland plant functional types (PFT's) was poor, and the model has difficulty distinguishing annual versus perennial grasslands. Our objectives are to increase the model performance for rangeland simulations and explore the potential for splitting the grass plant functional type into annual and perennial. We used the tri-state Blue Mountain Ecoregion as our study area and maps of potential vegetation from interpolated ground data, the National Land Cover Data Database, and ancillary NPP data derived from the MODIS satellite. MC2 historical simulations for the area overestimated woodland occurrence and underestimated shrubland and grassland PFT's. The spatial location of the rangeland PFT's also often did not align well with observational data. While some disagreement may be due to differences in the respective classification rules, the errors are largely linked to MC2's tree and grass biogeography and physiology algorithms. Presently, only grass and forest productivity measures and carbon stocks are used to distinguish PFT's. MC2 grass and tree productivity simulation is problematic, in particular grass seasonal phenology in relation to seasonal patterns

Annual Gross Primary Production from Vegetation Indices: A Theoretically Sound Approach

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María Amparo Gilabert

2017-02-01

Full Text Available A linear relationship between the annual gross primary production (GPP and a PAR-weighted vegetation index is theoretically derived from the Monteith equation. A semi-empirical model is then proposed to estimate the annual GPP from commonly available vegetation indices images and a representative PAR, which does not require actual meteorological data. A cross validation procedure is used to calibrate and validate the model predictions against reference data. As the calibration/validation process depends on the reference GPP product, the higher the quality of the reference GPP, the better the performance of the semi-empirical model. The annual GPP has been estimated at 1-km scale from MODIS NDVI and EVI images for eight years. Two reference data sets have been used: an optimized GPP product for the study area previously obtained and the MOD17A3 product. Different statistics show a good agreement between the estimates and the reference GPP data, with correlation coefficient around 0.9 and relative RMSE around 20%. The annual GPP is overestimated in semiarid areas and slightly underestimated in dense forest areas. With the above limitations, the model provides an excellent compromise between simplicity and accuracy for the calculation of long time series of annual GPP.

Catalytic cracking of vegetable oil with metal oxides for biofuel production

International Nuclear Information System (INIS)

Yigezu, Zerihun Demrew; Muthukumar, Karuppan

2014-01-01

Highlights: • Biofuel was synthesized from vegetable oil by catalytic cracking. • Performance of six different metal catalysts was studied. • Influence of temperature and reaction time on the process was evaluated. • Methyl and ethyl esters are the major components of the biofuel synthesized. - Abstract: This study presents the utilization of metal oxides for the biofuel production from vegetable oil. The physical and chemical properties of the diesel-like products obtained, and the influence of reaction variables on the product distribution were investigated. Six different metal oxides (Co 3 O 4 , KOH, MoO 3 , NiO, V 2 O 5 , and ZnO) were employed as catalysts and the results indicated that the metal oxides are suitable for catalyzing the conversion of oil into organic liquid products (OLPs). The maximum conversion (87.6%) was obtained with V 2 O 5 at 320 °C in 40 min whereas a minimum conversion (55.1%) was obtained with MoO 3 at 390 °C in 30 min. The physical characteristics of the product obtained (density, specific gravity, higher heat value, flash point and kinematic viscosity), were in line with ASTM D6751 (B100) standards. The hydrocarbons majorly present in the product were found to be methyl and ethyl esters. Furthermore, OLPs obtained were distilled and separated into four components. The amount of light hydrocarbons, gasoline, kerosene and heavy oil like components obtained were 18.73%, 33.62%, 24.91% and 90.93%, respectively

Effects of gamma radiation on biomass production of ground vegetation under broadleaved forests of northern Wisconsin

International Nuclear Information System (INIS)

Zavitkovski, J.; Salmonson, B.J.

1977-01-01

Effects of gamma irradiation (10,000-Ci 137 Cs source) for one growing season on biomass production of ground vegetation under northern Wisconsin aspen and maple-aspen-birch forests and on an abandoned logging road were evaluated during and 1 year after irradiation. No significant changes in production were determined during the irradiation year. One year later three distinct zones--semidevastated, herbaceous, and original forest--developed along the radiation gradient. Biomass production under forest canopies decreased significantly in the semidevastated zone, increased significantly in the herbaceous zone (primarily responding to additional light), and remained unchanged under the original forest. Logging-road vegetation responded similarly, but the changes were restricted within higher radiation doses. At comparable levels of radiation, production of species of the logging-road vegetation was affected less than that of species under forest canopies. Such a trend was predictable from the generally smaller interphase chromosome volumes of the species on the logging road and from their ability to survive in severe habitats

Phosphorus in China's intensive vegetable production systems: over-fertilization,soil enrichment, and enviromental implications

Science.gov (United States)

China’s vegetable production has experienced a rapid growth in recent years. Total production amounted to 522.7 million Mg in 2009, which was more than nine times that in 1980 and represented >50% of the world production.Meanwhile, excessive use of animal manure and chemical fertilizers in vegetab...

The need for integration in the supply chain of vegetable production

DEFF Research Database (Denmark)

Deleuran, Lise Christina; Jelsøe, Erling; Boelt, Birte

2008-01-01

of quality seed. Quality seed also creates the base for quality products which is of increasing interest for the conscious consumers. In all, varying reasons for looking further into how supply chains function. The supply chain within vegetables is represented by seed producers, seed companies, salad...

Assessment of vegetable production practices in Qwaqwa within ...

African Journals Online (AJOL)

In this study, the information such as biographical information of the vegetable farmers, information about the vegetable gardens or farms, the current vegetable farming practices, irrigation practices on the vegetable soil and the farmers' physical and financial records were assessed. The assessment was conducted through ...

Synthesis of regional wildlife and vegetation field studies to guide management of standing and down dead trees

Science.gov (United States)

Bruce G. Marcot; Janet L. Ohmann; Kim L. Mellen-McLean; Karen L. Waddell

2010-01-01

We used novel methods for combining information from wildlife and vegetation field studies to develop guidelines for managing dead wood for wildlife and biodiversity. The DecAID Decayed Wood Adviser presents data on wildlife use of standing and down dead trees (snags and down wood) and summaries of regional vegetation plot data depicting dead wood conditions, for...

Inter-relações entre a anatomia vegetal e a produção vegetal Interrelations between plant anatomy and plant production

Directory of Open Access Journals (Sweden)

Lenir Maristela Silva

2005-03-01

Full Text Available É realizada uma revisão de literatura que procura aproximar a anatomia vegetal do contexto da produção vegetal. O principal objetivo é o de contribuir para que o professor de Botânica possa proporcionar aos alunos dos cursos de Agronomia compreensão da diversidade da organização estrutural do vegetal.A literature revision is accomplished to approach the plant anatomy within the context of the plant production. The main objective is to contribute so that the Botany teacher will be able to make it provide for the students of the Agronomy courses to understand the diversity of behaviors in the structural organization of the plant.

The impact of the quality of coal mine stockpile soils on sustainable vegetation growth and productivity

CSIR Research Space (South Africa)

Mushia, NM

2016-06-01

Full Text Available , chemical, and biological properties, limiting their capability for sustainable vegetation growth. The aim of the study was to evaluate the impact of stockpile soils of differing depth and quality on vegetation growth and productivity. Soils were collected...

CONTRIBUTION OF URBAN VEGETABLE PRODUCTION TO FARMERS' LIVELIHOOD: A CASE OF THE KUMASI METROPOLIS OF ASHANTI REGION OF GHANA

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Solomon Kodjo DARKEY

2014-04-01

Full Text Available The number of urban poor is rapidly increasing as urban population grows. Urban vegetable production is therefore a response to the available market demand and the challenges of unemployment and food insecurity resulting from the urbanisation. The study examined the contribution of urban vegetable production to farmers’ livelihoods in the Kumasi Metropolis of Ashanti Region of Ghana. Descriptive survey design was used for the study. Based on a simple random sampling technique, 300 urban vegetable farmers were selected and interviewed. Cronbach alpha coefficient values showed high reliability and consistency of the farmers’ livelihood subscales. The study that the contribution of urban vegetable production to farmers’ livelihoods differed significantly regarding different livelihood subscales (ANOVA. Post-hoc multiple comparisons test (Dunnett’s T3 result revealed that the contribution of urban vegetable production to farmers’ mean livelihoods was generally ‘low’. However, it contributed ‘moderately high’ to their natural and physical capitals. The strength of association between farmers’ mean livelihood subscales also showed that urban vegetable production impacted differently and significantly on their livelihoods. It is recommended that Farmer Based Organisations (FBOs should be formed to help empower and protect farmers’ from the exploitation of prospective buyers. It would also help address common challenges confronting members including high input cost, lack of credit facilities and inadequate marketing avenues.

THERMAL CALCULATION FOR THE PRODUCTION OF VEGETABLES GREENHOUSE

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Ancuţa JURCO

2013-01-01

Full Text Available This paper presents the calculation regarding thermic transmision through the closing elements made for a greenhouse designed for salat production, pea, spinach and cabbage, D.M. greenhouse type, with medium and large openings (12...30m having a light roof with spatial structure from bars and thin walls made from galvanized steel or aluminium and designed at the Technique University from Cluj-Napoca. The greenhouse opening is 15.90 m, the total lenght is 40.50m and 669.53 sqm surface with 643.95 sqm usable area. After analyzing the thermal calculations for the production of vegetables greenhouse show that the heat losses are insignificant, advantage is given by the light roof with spatial structure from bars and thin walls made from galvanized steel or aluminium.

Timing effects of heat-stress on plant physiological characteristics and growth: a field study with prairie vegetation

Directory of Open Access Journals (Sweden)

Dan Wang

2016-11-01

Full Text Available More intense, more frequent, and longer heat-waves are expected in the future due to global warming, which could have dramatic agricultural, economic and ecological impacts. This field study examined how plant responded to heat-stress (HS treatment at different timing in naturally-occurring vegetation. HS treatment (5 days at 40.5 ºC were applied to 12 1m2 plots in restored prairie vegetation dominated by Andropogon gerardii (warm-season C4 grass and Solidago canadensis (warm-season C3 forb at different growing stages. During and after HS, air, canopy, and soil temperature were monitored; net CO2 assimilation (Pn, quantum yield of photosystem II (ФPSII, stomatal conductance (gs, and internal CO2 level (Ci of the dominant species were measured. One week after the last HS treatment, all plots were harvested and the biomass of above-ground tissue and flower weight of the two dominant species was determined. HS decreased physiological performance and growth for both species, with S. canadensis being affected more than A. gerardii, indicated by negative heat stress effect on both physiological and growth responses. There were significant timing effect of heat stress on the two species, with greater reductions in the photosynthesis and productivity occurred when heat stress was applied at later-growing season. The reduction in aboveground productivity in S. canadensis but not A. gerardii could have important implications for plant community structure by increasing the competitive advantage of A. gerardii in this grassland. The present experiment showed that heat stress, though ephemeral, may promote long-term effects on plant community structure, vegetation dynamics, biodiversity, and ecosystem functioning of terrestrial biomes when more frequent and severe heat stress occur in the future.

JUSTIFICATION DIRECTIONS OF DEVELOPMENT OF VEGETABLE PRODUCTION IN DEHKAN FARMS OF THE REPUBLIC OF TAJIKISTAN

Directory of Open Access Journals (Sweden)

Mahira Ergasheva

2015-09-01

Full Text Available In article directions of development of vegetable production on the basis of an assessment of the growth dynamics of cultivated areas of vegetables in dehkan farms of the Republic of Tajikistan. In particular, factor analysis, index method, and found that the growth of the gross harvest of vegetables mainly driven by growth in acreage and yield growth, and therefore it is justified as the development direction of the necessity of transition to an additive method of management.

Vegetation types alter soil respiration and its temperature sensitivity at the field scale in an estuary wetland.

Directory of Open Access Journals (Sweden)

Guangxuan Han

Full Text Available Vegetation type plays an important role in regulating the temporal and spatial variation of soil respiration. Therefore, vegetation patchiness may cause high uncertainties in the estimates of soil respiration for scaling field measurements to ecosystem level. Few studies provide insights regarding the influence of vegetation types on soil respiration and its temperature sensitivity in an estuary wetland. In order to enhance the understanding of this issue, we focused on the growing season and investigated how the soil respiration and its temperature sensitivity are affected by the different vegetation (Phragmites australis, Suaeda salsa and bare soil in the Yellow River Estuary. During the growing season, there were significant linear relationships between soil respiration rates and shoot and root biomass, respectively. On the diurnal timescale, daytime soil respiration was more dependent on net photosynthesis. A positive correlation between soil respiration and net photosynthesis at the Phragmites australis site was found. There were exponential correlations between soil respiration and soil temperature, and the fitted Q10 values varied among different vegetation types (1.81, 2.15 and 3.43 for Phragmites australis, Suaeda salsa and bare soil sites, respectively. During the growing season, the mean soil respiration was consistently higher at the Phragmites australis site (1.11 µmol CO2 m(-2 s(-1, followed by the Suaeda salsa site (0.77 µmol CO2 m(-2 s(-1 and the bare soil site (0.41 µmol CO2 m(-2 s(-1. The mean monthly soil respiration was positively correlated with shoot and root biomass, total C, and total N among the three vegetation patches. Our results suggest that vegetation patchiness at a field scale might have a large impact on ecosystem-scale soil respiration. Therefore, it is necessary to consider the differences in vegetation types when using models to evaluate soil respiration in an estuary wetland.

Vegetation Types Alter Soil Respiration and Its Temperature Sensitivity at the Field Scale in an Estuary Wetland

Science.gov (United States)

Han, Guangxuan; Xing, Qinghui; Luo, Yiqi; Rafique, Rashad; Yu, Junbao; Mikle, Nate

2014-01-01

Vegetation type plays an important role in regulating the temporal and spatial variation of soil respiration. Therefore, vegetation patchiness may cause high uncertainties in the estimates of soil respiration for scaling field measurements to ecosystem level. Few studies provide insights regarding the influence of vegetation types on soil respiration and its temperature sensitivity in an estuary wetland. In order to enhance the understanding of this issue, we focused on the growing season and investigated how the soil respiration and its temperature sensitivity are affected by the different vegetation (Phragmites australis, Suaeda salsa and bare soil) in the Yellow River Estuary. During the growing season, there were significant linear relationships between soil respiration rates and shoot and root biomass, respectively. On the diurnal timescale, daytime soil respiration was more dependent on net photosynthesis. A positive correlation between soil respiration and net photosynthesis at the Phragmites australis site was found. There were exponential correlations between soil respiration and soil temperature, and the fitted Q 10 values varied among different vegetation types (1.81, 2.15 and 3.43 for Phragmites australis, Suaeda salsa and bare soil sites, respectively). During the growing season, the mean soil respiration was consistently higher at the Phragmites australis site (1.11 µmol CO2 m−2 s−1), followed by the Suaeda salsa site (0.77 µmol CO2 m−2 s−1) and the bare soil site (0.41 µmol CO2 m−2 s−1). The mean monthly soil respiration was positively correlated with shoot and root biomass, total C, and total N among the three vegetation patches. Our results suggest that vegetation patchiness at a field scale might have a large impact on ecosystem-scale soil respiration. Therefore, it is necessary to consider the differences in vegetation types when using models to evaluate soil respiration in an estuary wetland. PMID:24608636

Growth and Yield Responses of Vegetable Cowpea ( Vigna ...

African Journals Online (AJOL)

The amendment of acidic soil with lime application enhances nutrient availability for optimum vegetable cowpea production. Field experiments were conducted in the teaching and research farm of Michael Okpara University of Agriculture, Umudike during 2006 and 2007 cropping seasons to determine the growth and yield ...

The Effect of Vegetation Productivity on Millet Prices in the Informal Markets of Mali, Burkina Faso and Niger

Energy Technology Data Exchange (ETDEWEB)

Brown, M.E. [Department of Geography, University of Maryland, NASA Goddard Space Flight Center, Code 923, Greenbelt, MD 20771 (United States); Pinzon, J.E. [Science Systems and Applications Inc., NASA Goddard Space Flight Center, Code 923, Greenbelt, MD (United States); Prince, S.D. [Department of Geography, University of Maryland, College Park, MD (United States)

2006-09-15

Systematic evaluation of food security throughout the Sahel has been attempted for nearly two decades. Food security analyses have used both food prices to determine the ability of the population to access food, and satellite-derived vegetation indices that measure vegetation production to establish how much food is available each year. The relationship between these two food security indicators is explored here using correspondence analysis and through the use of Markov chain models. Two sources of quantitative data were used: 8 km normalized difference vegetation index (NDVI) data from the Advanced Very High Resolution Radiometers (AVHRR) carried on the NOAA series of satellites, and monthly millet prices from 445 markets in Mali, Niger and Burkina Faso. The results show that the growing season vegetation production is related to the price of millet at the annual and the seasonal time scales. If the growing season was characterized by erratic, sparse rainfall, it resulted in higher prices, and well-distributed, abundant rainfall resulted in lower prices. The correspondence between vegetation production and millet prices is used to produce maps of millet prices for West Africa.

Methanol production from Eucalyptus wood chips. Working Document 2. Vegetative propagation of Eucalypts

Energy Technology Data Exchange (ETDEWEB)

Fishkind, H.H.

1982-04-01

The feasibility of large-scale plantation establishment by various methods was examined, and the following conclusions were reached: seedling plantations are limited in potential yield due to genetic variation among the planting stock and often inadequate supplies of appropriate seed; vegetative propagation by rooted cuttings can provide good genetic uniformity of select hybrid planting stock; however, large-scale production requires establishment and maintenance of extensive cutting orchards. The collection of shoots and preparation of cuttings, although successfully implemented in the Congo and Brazil, would not be economically feasible in Florida for large-scale plantations; tissue culture propagation of select hybrid eucalypts offers the only opportunity to produce the very large number of trees required to establish the energy plantation. The cost of tissue culture propagation, although higher than seedling production, is more than off-set by the increased productivity of vegetative plantations established from select hybrid Eucalyptus.

Small scale production of vegetal coal in the state of Amazonas, Brazil: legal and social-economical aspects; Producao de carvao vegetal em pequena escala no Amazonas: aspectos legais e socio-ambientais

Energy Technology Data Exchange (ETDEWEB)

Lima, Roberto Ferreira de; Souza, Rubem Cesar Rodrigues de [Amazonas Univ., Manaus, AM (Brazil). Nucleo de Eficiencia Energetica (NEFEN)]. E-mail: nefen_ua@objetivomao.br

2000-07-01

Being a form of cheap energy, abundant and accessible, the vegetable coal is quite often used generally in the urban and rural areas in the Amazonas state, domestic and commercial use as well. Several families live of the production activity and commercialization of vegetable coal inside the State of Amazonas. However, actions of government organs of the environment area turn more and more difficult the exercise of those activities, creating a situation of clandestine production and in some cases making unfeasible the only form of subsistence of several families. Besides the legal aspect there exist the low technological level, being the production of vegetable coal done in ovens of the type 'hot tail', which cause problems for the users health. The mentioned subjects are discussed in that work based on the study accomplished at three places producing the vegetable coal in the the State of Amazonas hinter side, in the proximities of Manaus. Through the information obtained in the communities a proposal is presented for the small scale production of vegetable coal in a economical, social and environmentally self sustainable way. (author)

Detecting creeping thistle in sugar beet fields using vegetation indices

DEFF Research Database (Denmark)

Kazmi, Syed Wajahat Ali Shah; Garcia Ruiz, Francisco Jose; Nielsen, Jon

2015-01-01

In this article, we address the problem of thistle detection in sugar beet fields under natural, outdoor conditions. In our experiments, we used a commercial color camera and extracted vegetation indices from the images. A total of 474 field images of sugar beet and thistles were collected....... Stepwise linear regression selected nine out of 14 features and offered the highest accuracy of 97%. The results of LDA and MD were fairly close, making them both equally preferable. Finally, the results were validated by annotating images containing both sugar beet and thistles using the trained...... classifiers. The validation experiments showed that sunlight followed by the size of the plant, which is related to its growth stage, are the two most important factors affecting the classification. In this study, the best results were achieved for images of young sugar beet (in the seventh week) under...

Vector Fields on Product Manifolds

OpenAIRE

Kurz, Stefan

2011-01-01

This short report establishes some basic properties of smooth vector fields on product manifolds. The main results are: (i) On a product manifold there always exists a direct sum decomposition into horizontal and vertical vector fields. (ii) Horizontal and vertical vector fields are naturally isomorphic to smooth families of vector fields defined on the factors. Vector fields are regarded as derivations of the algebra of smooth functions.

Bacteriological quality of vegetables from organic and conventional production in different areas of Korea.

Science.gov (United States)

Tango, Charles Nkufi; Choi, Na-Jung; Chung, Myung-Sub; Oh, Deog Hwan

2014-08-01

Foods grown in organic production systems have been described as representing an increased risk to public health compared with foods from conventional production. Leafy vegetables (spinach, romaine lettuce, and green sesame leaves) grown in organic and conventional systems were collected from various areas in Korea and examined using standard culture methods to compare the microbiological quality of the produce grown in the two agricultural systems. The 354 samples of these leafy vegetables were analyzed for levels of indicator bacteria (aerobic bacteria, coliforms, and Escherichia coli) and the prevalence of the pathogens Staphylococcus aureus, E. coli O157:H7, Listeria monocytogenes, Bacillus cereus, and Salmonella. Aerobic bacteria and coliforms were detected in all vegetable types, but nonpathogenic E. coli was below the limit of detection in all samples. B. cereus was the most prevalent pathogen, found on 7 (11.1%) of the 63 organic spinach samples. The prevalence of S. aureus was highest in organic sesame leaves; it was found on 5 (8.0%) of the 63 samples. The prevalence of L. monocytogenes was highest on organic romaine lettuce and spinach; it was found in 4 (6.4%) of 63 samples of each type of vegetable. E. coli O157:H7 found on only 1 (1.58%) of 55 conventional spinach samples. These results suggest that farming type at most only slightly affects the hygienic quality of leafy vegetables, and no effect was found for sample collection area. Salmonella was not isolated from any of the conventional or organic leafy vegetables. These results do not support the hypothesis that organic produce poses a substantially greater risk of pathogen contamination than does conventional produce.

Production of Biodiesel from Locally Available Spent Vegetable Oils

Directory of Open Access Journals (Sweden)

Mohamed Mostafa Al Naggar

2017-06-01

Full Text Available The depletion of fossil fuels prompted considerable research to find alternative fuels. Due its environmental benefits and renewable nature the production of biodiesel has acquired increasing importance with a view to optimizing the production procedure and the sources of feedstock. Millions of liters of waste frying oil are produced from local restaurants and houses every year, most are discarded into sewage systems causing damage to the networks.  This study is intended to consider aspects related to the feasibility of the production of biodiesel from waste frying oils which will solve the problem of waste frying oil pollution and reduce the cost of biodiesel production.This research studies the conversion of locally available spent vegetable oils of different origins and with different chemical compositions into an environmentally friendly fuel. The biodiesel production requirements by base catalyzed trans-esterification process for the different feed stocks are determined according to the measured physical properties. The quality of the produced biodiesel is compared to petro diesel in terms of established standard specifications.

Relationships between soil parameters and vegetation in abandoned terrace fields vs. non-terraced fields in arid lands (Lanzarote, Spain): An opportunity for restoration

Science.gov (United States)

Arévalo, José Ramón; Fernández-Lugo, Silvia; Reyes-Betancort, J. Alfredo; Tejedor, Marisa; Jiménez, Concepción; Díaz, Francisco J.

2017-11-01

Over 90% of terraced fields have been abandoned on the island of Lanzarote in the last 40 years. The present work analyses the effects of abandonment on the soil and vegetation recovery of terraced field agroecosystems by comparing them with adjacent non-terraced fields in Lanzarote, Canary Islands (Spain). This information is necessary to take the appropriate management actions to achieve goals such as soil protection and biodiversity conservation. Results indicate that terraced fields display better soil quality than non-terraced ones, as shown by the significant differences found in parameters such as SAR, exchangeable Na, CaCO3, B content, moisture content or soil depth. Moreover, the terraced fields' plant community has more species similarities with the native plant community when compared with non-terraced areas. Owing to characteristics such as deeper soils, more water capacity, lower salinity and less sodic soils, terraced soils provide better conditions for passive restoration of both soil and vegetation. Therefore, the recovery and maintenance of wall structures and revegetation with native/endemic species are proposed to promote the restoration of native systems and preserve a landscape with cultural and aesthetic value.

Microbiological Spoilage of Fruits and Vegetables

Science.gov (United States)

Barth, Margaret; Hankinson, Thomas R.; Zhuang, Hong; Breidt, Frederick

Consumption of fruit and vegetable products has dramatically increased in the United States by more than 30% during the past few decades. It is also estimated that about 20% of all fruits and vegetables produced is lost each year due to spoilage. The focus of this chapter is to provide a general background on microbiological spoilage of fruit and vegetable products that are organized in three categories: fresh whole fruits and vegetables, fresh-cut fruits and vegetables, and fermented or acidified vegetable products. This chapter will address characteristics of spoilage microorganisms associated with each of these fruit and vegetable categories including spoilage mechanisms, spoilage defects, prevention and control of spoilage, and methods for detecting spoilage microorganisms.

Grassland bird productivity in warm season grass fields in southwest Wisconsin

Science.gov (United States)

Byers, Carolyn M.; Ribic, Christine; Sample, David W.; Dadisman, John D.; Guttery, Michael

2017-01-01

Surrogate grasslands established through federal set-aside programs, such as U.S. Department of Agriculture's Conservation Reserve Program (CRP), provide important habitat for grassland birds. Warm season grass CRP fields as a group have the potential for providing a continuum of habitat structure for breeding birds, depending on how the fields are managed and their floristic composition. We studied the nesting activity of four obligate grassland bird species, Bobolink (Dolichonyx oryzivorus), Eastern Meadowlark (Sturnella magna), Grasshopper Sparrow (Ammodramus savannarum), and Henslow's Sparrow (A. henslowii), in relation to vegetative composition and fire management in warm season CRP fields in southwest Wisconsin during 2009–2011. Intraspecific variation in apparent nest density was related to the number of years since the field was burned. Apparent Grasshopper Sparrow nest density was highest in the breeding season immediately following spring burns, apparent Henslow's Sparrow nest density was highest 1 y post burn, and apparent Bobolink and Eastern Meadowlark nest densities were higher in post fire years one to three. Grasshopper Sparrow nest density was highest on sites with more diverse vegetation, specifically prairie forbs, and on sites with shorter less dense vegetation. Bobolink, Eastern Meadowlark, and Henslow's Sparrow apparent nest densities were higher on sites with deeper litter; litter was the vegetative component that was most affected by spring burns. Overall nest success was 0.487 for Bobolink (22 d nesting period), 0.478 for Eastern Meadowlark (25 d nesting period), 0.507 for Grasshopper Sparrow (22 d nesting period), and 0.151 for Henslow's Sparrow (21 d nesting period). The major nest predators were grassland-associated species: thirteen-lined ground squirrel (Ictidomys tridecemlineatus), striped skunk (Mephitis mephitis), milk snake (Lampropeltis triangulum), American badger (Taxidea taxus), and western fox snake (Elaphe vulpina). Overall

VEGETATIVE GROWTH AND EARLY PRODUCTION OF SIX OLIVE CULTIVARS, IN SOUTHERN ATACAMA DESERT, CHILE

Directory of Open Access Journals (Sweden)

Freddy MORA

2007-12-01

Full Text Available Tree survival, early fruit production, vegetative growth and alternate bearing were examined in six different olive cultivars (Barnea, Biancolilla, Coratina, Empeltre, Koroneiki and Leccino under intensive agronomic conditions i southern Atacama Desert, in the Coquimbo Region of Chile. The cultivars were evaluated over four successive years and had a high survival rate (93% confi rming their potential for these dry-lands. Fruit production (recorded over the growing seasons 2002-2003, vegetative growth (2000-2003 and alternate bearing differed signifi cantly among cultivars. Olive selection in intensively managed planting at the southern part of the Atacama Desert depends on matching specifi c cultivars to sites on which they perform the best.

Vegetable soybean: seed composition and production research

Directory of Open Access Journals (Sweden)

Qiuying Zhang

2017-10-01

Full Text Available Vegetable soybean (edamame [Glycine max (L. Merr.] is a low input, high nutritional value, short crop cycle and soil-enriching profitable crop. It offers quick economic return and provides health benefits to the consumers. The market demand for edamame has begun to flourish and expand dramatically in recent decades due to increased awareness of nutritional properties, and the change in life styles towards healthier food. This article highlighted the importance of edamame as a nutraceutical and functional food-grade produce, summarised the research advances in seed composition and their roles, cultivar selection and crop establishment, planting date and fertilisation, weed management and harvesting. Current production problem of extensive labor at harvest and future research challenges in improving crop establishment, developing cultivars competitive to weed and resistant to pest insects/diseases, assessing biological activities of edamame elemental and phytochemical properties on cancer cell inhibition, and developing organic production system were also proposed with aims of enhancing farm profitability and expanding opportunities for extensive use of edamame.

Irradiation of dehydrated vegetables

International Nuclear Information System (INIS)

Esterhuyse, A; Esterhuizen, T.

1985-01-01

The reason for radurization was to decreased the microbial count of dehydrated vegetables. The average absorbed irradiation dose range between 2kGy and 15kGy. The product catagories include a) Green vegetables b) White vegetables c) Powders of a) and b). The microbiological aspects were: Declining curves for the different products of T.P.C., Coliforms, E. Coli, Stap. areus, Yeast + Mold at different doses. The organoleptical aspects were: change in taste, flavour, texture, colour and moisture. The aim is the marketing of irradiated dehydrated vegetables national and international basis

Vegetation types and forest productivity, west part of Syncrude's Lease 17, Alberta. Environmental Research Monography 1977-6. [Tar sands

Energy Technology Data Exchange (ETDEWEB)

Peterson, E B; Levinsohn, A G

1977-01-01

The vegetation that existed in August 1977 on the western half of Syncrude's Lease 17 near Fort McMurray, Alberta is described. Eight vegetation types were identified and are mapped at a scale if 1 : 24,000. Black Spruce--Labrador Tea was the dominant vegetation type, making up 35.0% of the 9250 hectare study area. The second most abundant vegetation type was Aspen--White Spruce (26.0%) and the third was White Spruce--Aspen (18.0%). The remaining 21.0% of the area was occupied by the Aspen--Birch vegetation type (7.5%), Balsam Poplar--Alder (6.0%) along the McKay River, Sedge--Reed Grass (4.0%) mainly around bodies of standing water created by beaver dams, Willow--Reed Grass (3.0%) along stream courses, and Black Spruce--Feathermoss (0.5%). The White Spruce--Aspen type is best developed in the southern part of the lease. It is the only vegetation type that contains some white spruce stands approaching the present lower limits of merchantable forest in Alberta. The Aspen--White Spruce type was less productive. In terms of mean annual increment and site index, the two vegetation types with the greatest potential for fibre production (White Spruce--Aspen and Aspen--White Spruce types) are average or below average productivity when compared to data from similar stands elsewhere in Alberta and Saskatchewan.

Integrating Remote Sensing and Field Data to Monitor Changes in Vegetative Cover on a Multipurpose Range Complex and Adjacent Training Lands at Camp Grayling, Michigan

National Research Council Canada - National Science Library

Tweddale, Scott

2001-01-01

.... Remote sensing and field surveys were used to determine vegetative cover. In the field, vegetative cover data were collected on systematically allocated plots during the peak of the growing season in 1997...

Vegetation responses to sagebrush-reduction treatments measured by satellites

Science.gov (United States)

Johnston, Aaron; Beever, Erik; Merkle, Jerod A.; Chong, Geneva W.

2018-01-01

Time series of vegetative indices derived from satellite imagery constitute tools to measure ecological effects of natural and management-induced disturbances to ecosystems. Over the past century, sagebrush-reduction treatments have been applied widely throughout western North America to increase herbaceous vegetation for livestock and wildlife. We used indices from satellite imagery to 1) quantify effects of prescribed-fire, herbicide, and mechanical treatments on vegetative cover, productivity, and phenology, and 2) describe how vegetation changed over time following these treatments. We hypothesized that treatments would increase herbaceous cover and accordingly shift phenologies towards those typical of grass-dominated systems. We expected prescribed burns would lead to the greatest and most-prolonged effects on vegetative cover and phenology, followed by herbicide and mechanical treatments. Treatments appeared to increase herbaceous cover and productivity, which coincided with signs of earlier senescence − signals expected of grass-dominated systems, relative to sagebrush-dominated systems. Spatial heterogeneity for most phenometrics was lower in treated areas relative to controls, which suggested treatment-induced homogenization of vegetative communities. Phenometrics that explain spring migrations of ungulates mostly were unaffected by sagebrush treatments. Fire had the strongest effect on vegetative cover, and yielded the least evidence for sagebrush recovery. Overall, treatment effects were small relative to those reported from field-based studies for reasons most likely related to sagebrush recovery, treatment specification, and untreated patches within mosaicked treatment applications. Treatment effects were also small relative to inter-annual variation in phenology and productivity that was explained by temperature, snowpack, and growing-season precipitation. Our results indicated that cumulative NDVI, late-season phenometrics, and spatial

Impacts of the seasonal distribution of rainfall on vegetation productivity across the Sahel

Science.gov (United States)

Zhang, Wenmin; Brandt, Martin; Tong, Xiaoye; Tian, Qingjiu; Fensholt, Rasmus

2018-01-01

Climate change in drylands has caused alterations in the seasonal distribution of rainfall including increased heavy-rainfall events, longer dry spells, and a shifted timing of the wet season. Yet the aboveground net primary productivity (ANPP) in drylands is usually explained by annual-rainfall sums, disregarding the influence of the seasonal distribution of rainfall. This study tested the importance of rainfall metrics in the wet season (onset and cessation of the wet season, number of rainy days, rainfall intensity, number of consecutive dry days, and heavy-rainfall events) for growing season ANPP. We focused on the Sahel and northern Sudanian region (100-800 mm yr-1) and applied daily satellite-based rainfall estimates (CHIRPS v2.0) and growing-season-integrated normalized difference vegetation index (NDVI; MODIS) as a proxy for ANPP over the study period: 2001-2015. Growing season ANPP in the arid zone (100-300 mm yr-1) was found to be rather insensitive to variations in the seasonal-rainfall metrics, whereas vegetation in the semi-arid zone (300-700 mm yr-1) was significantly impacted by most metrics, especially by the number of rainy days and timing (onset and cessation) of the wet season. We analysed critical breakpoints for all metrics to test if vegetation response to changes in a given rainfall metric surpasses a threshold beyond which vegetation functioning is significantly altered. It was shown that growing season ANPP was particularly negatively impacted after > 14 consecutive dry days and that a rainfall intensity of ˜ 13 mm day-1 was detected for optimum growing season ANPP. We conclude that the number of rainy days and the timing of the wet season are seasonal-rainfall metrics that are decisive for favourable vegetation growth in the semi-arid Sahel and need to be considered when modelling primary productivity from rainfall in the drylands of the Sahel and elsewhere.

Production of vegetation samples containing radionuclides gamma emitters to attend the interlaboratory programs

International Nuclear Information System (INIS)

Souza, Poliana Santos de

2016-01-01

The production of environmental samples such as soil, sediment, water and vegetation with radionuclides for intercomparison tests is a very important contribution to environmental monitoring. Laboratories that carry out such monitoring need to demonstrate that their results are reliable. The IRD National Intercomparison Program (PNI) produces and distributes environmental samples containing radionuclides used to check the laboratories performance. This work demonstrates the feasibility of producing vegetation (grass) samples containing 60 Co, 65 Zn, 134 Cs, and 137 Cs by the spike sample method for the PNI. The preparation and the statistical tests followed the ISO guides 34 and 35 recommendations. The grass samples were dried, ground and passed through a sieve of 250 μm. 500 g of vegetation was treated in each procedure. Samples were treated by two different procedures:1) homogenizing of the radioactive solution containing vegetation by hand and drying in an oven and 2) homogenizing of the radioactive solution containing the vegetation in a rotatory evaporator and drying in an oven. The theoretical activity concentration of the radionuclides in the grass had a range of 593 Bq/kg to 683 Bq/kg. After gamma spectrometry analysis the results of both procedures were compared as accuracy, precision, homogeneity and stability. The accuracy, precision and short time stability from both methods were similar but the homogeneity test of the evaporation method was not approved for the radionuclides 60 Co and 134 Cs. Based on comparisons between procedures was chosen the manual agitation procedure for the grass sample for the PNI. The accuracy of the procedure, represented by the uncertainty and based on theoretical value had a range between -1.1 and 5.1% and the precision between 0.6 a 6.5 %. This result show is the procedure chosen for the production of grass samples for PNI. (author)

Development and validation of extensive growth and growth boundary models for psychrotolerant pseudomonads in seafood, meat and vegetable products

DEFF Research Database (Denmark)

Martinez Rios, Veronica; Dalgaard, Paw

Extensive growth and growth boundary models were developed and validated for psychrotolerant pseudomonads growing in seafood, meat and vegetable products. The new models were developed by expanding anexisting cardinal parameter-type model for growth of pseudomonads in milk (Martinez-Rios et al......, when observed and predicted μmax -values were compared. Thus, on average μmax -values for seafood and meat products were overestimated by 14%. Additionally, the reference growth rate parameter μref25˚C was calibrated by fitting the model to 21 μmax -values in vegetable products. This resulted in a μref......25˚C -value of 0.54 1/h. The calibrated vegetable model wassuccessfully validated using 51 μmax -values for psychrotolerant pseudomonads in vegetables. Average bias and accuracy factor values of 1.24 and 1.38 were obtained, respectively. Lag time models were developed by using relative lag times from...

Normalized difference vegetation index (NDVI) variation among cultivars and environments

Science.gov (United States)

Although Nitrogen (N) is an essential nutrient for crop production, large preplant applications of fertilizer N can result in off-field loss that causes environmental concerns. Canopy reflectance is being investigated for use in variable rate (VR) N management. Normalized difference vegetation index...

Parasitic Contamination in Commonly- Consumed Vegetables in Mazandaran Province, Northern Iran

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Mehdi Sharif

2017-03-01

Full Text Available Background: Raw (fresh vegetables are an important ingredient of healthy diet. Many enteric bacterial, parasitic and viral pathogens could be transmitted by vegetables. Mazandaran province is located in northern Iran with a coastal area and extensive fields for vegetable cultivation. The current study is designed to evaluate the parasitic contamination of fresh vegetables. Methods: A total of 150 samples of fresh vegetables obtained from markets were examined for parasitic infections using standard methods. Results: Out of 104 samples (60.3% were contaminated with parasites. Parsley and radish with prevalence rates of 90% (18/20 and 39.1% (9/23 were the most and least contaminated vegetables. Free living larva and Trichostrongylus were the most and least common parasites in our results. Conclusion: It can be concluded that parasitological contamination of raw vegetables may be a health threat to consumers of such products.

Utilization of inoculum of AM fungi produced on-farm for the production of Capsicum annuum: a summary of 7 years of field trials on a conventional vegetable farm

Science.gov (United States)

Utilization of arbuscular mycorrhizal [AM] fungus inoculum has been encouraged as a way for vegetable farmers to better utilize the AM symbiosis. On-farm systems can economically produce inoculum that has been shown to increase the yield of specific crops. We conducted seven years of field studies...

Accumulation status, sources and phytoavailability of metals in greenhouse vegetable production systems in Beijing, China.

Science.gov (United States)

Xu, Li; Lu, Anxiang; Wang, Jihua; Ma, Zhihong; Pan, Ligang; Feng, Xiaoyuan; Luan, Yunxia

2015-12-01

The accumulation status, sources and phytoavailability of selected metals in greenhouse vegetable production systems in peri-urban areas of Beijing were investigated. The mean concentrations of As, Cd, Cr, Hg and Pb in greenhouse soils were 8.44, 0.25, 69.0, 0.09 and 22.0 mg kg(-1), dw, respectively. According to principal component analysis, As, Cd, Cr and Hg are mainly from anthropogenic source, but Pb is likely from natural source. Metal concentrations in all vegetable samples were decreased in the order of Cr>As>Pb>Cd>Hg. Compared with root and fruit vegetables, leaf vegetables had relatively high concentrations and transfer factors of heavy metals, except for Cd. By including soil pH, OM and greenhouse soil metals, 10 empirical models were derived using stepwise multiple linear regression analysis to predict heavy metal concentrations in the edible parts of different vegetables. Among the different vegetable groups, the highest intakes of metals occurred through consumption of leaf vegetables for the two age groups, except for Cd. The HI value of the studied metals were all below 1, indicating that consumption of vegetables grown in greenhouse soils was of low risk to consumers in our study area. Copyright © 2015 Elsevier Inc. All rights reserved.

Multiple-year nitrous oxide emissions from a greenhouse vegetable field in China: Effects of nitrogen management.

Science.gov (United States)

Zhang, Jing; Li, Hu; Wang, Yingchun; Deng, Jia; Wang, Ligang

2018-03-01

The greenhouse vegetable (GV) field is an important agricultural system in China. It may also be a hot spot of nitrous oxide (N 2 O) emissions. However, knowledge on N 2 O emission from GV fields and its mitigation are limited due to considerable variations of N 2 O emissions. In this study, we performed a multi-year experiment at a GV field in Beijing, China, using the static opaque chamber method, to quantify N 2 O emissions from GV fields and evaluated N 2 O mitigation efficiency of alternative nitrogen (N) managements. The experiment period spanned three rotation periods and included seven vegetable growing seasons. We measured N 2 O emissions under four treatments, including no N fertilizer use (CK), farmers' conventional fertilizer application (FP), reduced N fertilizer rate (R), and R combined with the nitrification inhibitor "dicyandiamide (DCD)" (R+DCD). The seasonal cumulative N 2 O emissions ranged between 2.09 and 19.66, 1.13 and 11.33, 0.94 and 9.46, and 0.15 and 3.27kgNha -1 for FP, R, R+DCD, and CK, respectively. The cumulative N 2 O emissions of three rotational periods varied from 18.71 to 26.58 (FP), 9.58 to 15.96 (R), 7.11 to 13.42 (R+DCD), and 1.66 to 3.73kgNha -1 (CK). The R and R+DCD treatments significantly (Pemissions under FP by 38.1% to 48.8% and 49.5% to 62.0%, across the three rotational periods, although their mitigation efficiencies were highly variable among different vegetable seasons. This study suggests that GV fields associated with intensive N application and frequent flooding irrigation may substantially contribute to the N 2 O emissions and great N 2 O mitigations can be achieved through reasonably reducing the N-fertilizer rate and/or applying a nitrification inhibitor. The large variations in the N 2 O emission and mitigation across different vegetable growing seasons and rotational periods stress the necessity of multi-year observations for reliably quantifying and mitigating N 2 O emissions for GV systems. Copyright © 2017

Productive and vegetative behavior of olive cultivars in super high-density olive grove

Directory of Open Access Journals (Sweden)

Primo Proietti

2015-02-01

Full Text Available In recent years, there has been an increase in interest in super high-density (SHD olive (Olea europaea L. groves because they offer early entry into production, increased productivity and the possibility of using modified mechanical vine harvesters. This study was carried out in a young SHD olive grove to examine vegetative, histo-anatomical and productive characteristics and oil quality of the Spanish Arbequina and Italian Maurino and Leccino cultivars, characterized by low, low-to-medium and high vigor, respectively. Arbequina had low vigor and limited development in height and width, as well as a high leaf/wood ratio. Maurino had a canopy volume similar to that of Arbequina and, despite a great tendency to grow in height, had low vigor, a rather compact vegetative habitus, but good lighting in the canopy and high production efficiency. In Maurino, a greater palisade parenchyma height and a larger exposed lateral surface area of the palisade parenchyma cells were observed. In the fourth year after planting, fruit production of Arbequina was about 30 % less than Leccino and Maurino. The oil content on a dry weight basis was slightly higher in Arbequina and Maurino than in Leccino. Oil quality was good for all cultivars.

Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries

DEFF Research Database (Denmark)

Serena, Anja; Bach Knudsen, Knud Erik

2007-01-01

was responsible for the relatively low EDOM. There was a variation from year to year in the concentration of ash (Pprotein (P=0.04) and EDOM (P=0.003) in pea hull. In conclusion, co-products from the vegetable food and agro industries are characterised by a high......Six co-products from the vegetable food and agro industres in Denmark - brewer's spent grain, pea hull, seed residue (rye grass), potato pulp, sugar beet pulp and pectin residue - were collected eight times during two seasons (four samples from each season) (n = 8; N = 48). The samples were...... analysed for dry matter (DM), ash, sand, protein, amino acids, ether extract (EE), carbohydrate constituents, enzyme digestible organic matter (EDOM) and physicochemical properties-water binding capacity (WBC) and swelling. The co-products in general had a low DM (142-216 g/kg as is), EE (6-54 g/kg DM...

Lake Bathymetric Aquatic Vegetation

Data.gov (United States)

Minnesota Department of Natural Resources — Aquatic vegetation represented as polygon features, coded with vegetation type (emergent, submergent, etc.) and field survey date. Polygons were digitized from...

Production of Biodiesel from Vegetable Oil Using Microware Irradiation

Directory of Open Access Journals (Sweden)

N. Kapilan

2012-01-01

Full Text Available The petroleum oil supply crisis, the increase in demand and the price eruption have led to a search for an alternative fuel of bio-origin in India. Among the alternative fuels, biodiesel is considered as a sustainable renewable alternative fuel to fossil diesel. Non-edible jatropha oil has considerable potential for the production of biodiesel in India. The production of biodiesel from jatropha oil using a conventional heating method takes more than 1h. In this work, microwave irradiation has been used as a source of heat for the transesterification reaction. A domestic microwave oven was modified and used for microwave heating of the reactants. The time taken for biodiesel production using microwave irradiation was 1 min. The fuel property analysis shows that the properties of jatropha oil biodiesel satisfy the biodiesel standards, and are close to the fossil diesel standards. From this work, it is concluded that biodiesel can be produced from vegetable oil using microwave irradiation, with a significant reduction in production time.

Heavy metals in intensive greenhouse vegetable production systems along Yellow Sea of China: Levels, transfer and health risk.

Science.gov (United States)

Hu, Wenyou; Huang, Biao; Tian, Kang; Holm, Peter E; Zhang, Yanxia

2017-01-01

Recently, greenhouse vegetable production (GVP) has grown rapidly and counts a large proportion of vegetable production in China. In this study, the accumulation, health risk and threshold values of selected heavy metals were evaluated systematically. A total of 120 paired soil and vegetable samples were collected from three typical intensive GVP systems along the Yellow Sea of China. Mean concentrations of Cd, As, Hg, Pb, Cu and Zn in greenhouse soils were 0.21, 7.12, 0.05, 19.81, 24.95 and 94.11 mg kg -1 , respectively. Compared to rootstalk and fruit vegetables, leafy vegetables had relatively high concentrations and transfer factors of heavy metals. The accumulation of heavy metals in soils was affected by soil pH and soil organic matter. The calculated hazard quotients (HQ) of the heavy metals by vegetable consumption decreased in the order of leafy > rootstalk > fruit vegetables with hazard index (HI) values of 0.61, 0.33 and 0.26, respectively. The HI values were all below 1, which indicates that there is a low risk of greenhouse vegetable consumption. Soil threshold values (STVs) of heavy metals in GVP system were established according to the health risk assessment. The relatively lower transfer factors of rootstalk and fruit vegetables and higher STVs suggest that these types of vegetables are more suitable for cultivation in greenhouse soils. This study will provide an useful reference for controlling heavy metals and developing sustainable GVP. Copyright © 2016 Elsevier Ltd. All rights reserved.

PRODUCT NEEM AZAL T/S - BROAD-SPECTRUM PHYPOPESTICIDE FOR CONTROL OF PESTS ON VEGETABLE CROPS

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Vinelina Yankova

2016-09-01

Full Text Available Experiments for determination of the effectiveness of product Neem Azal T/S (a. i. azadirachtin were conducted at a concentration of 0,3% against some major pests in vegetable crops grown in greenhouses at the Maritsa Vegetable Crops research Institute, Plovdiv during the period 2010-2016. It was established very good insecticidal and acaricidal action of phytopesticide against: cotton aphid (Aphis gossypii Glov.; green peach aphid (Myzus persicae Sulz.; western flower trips (Frankliniella occidentalis Perg.; cotton bollworm (Helicoverpa armigera Hubn.; tomato borer (Tuta absoluta Meyrick and two-spotted spider mite (Tetranichus urticae Koch.. This product is a successful alternative to using chemical insecticides and acaricides.

Peri-urban Dry Season Vegetable Production in Ibadan, Nigeria

Directory of Open Access Journals (Sweden)

Kintomo, AA.

1997-01-01

Full Text Available Peri-urban dry season vegetable production in Ibadan is increasingly becoming important, due to its relatively recent importance as a means of producing food in the city. Information on : (1 management practices ; (2 cropping systems ; and (3 economies of production, was hardly available. A diagnostic study organised in the dry season of 1994/95 addresses these issues. Its results indicate that the major crops in the system are Corchorus, Amaranthus and Celosia and are grown in intercropping systems. Farmers in the systems were constrained by poor drainage systems, weeds, dearth of improved seeds and marketing, inefficient input delivery system, high cost of input, pests and diseases and unavailability of labour at critical times. However, net benefits amounts to approximately N235650/ha/season ($ 2772. Significant and sustainable increases in productivity of the system could be achieved with the use of integrated water, crop, soil and pest management systems together with efficient input delivery systems.

CONSIDERATIONS ON ROMANIA’S VEGETABLE MARKET

Directory of Open Access Journals (Sweden)

Agatha POPESCU

2013-12-01

Full Text Available The paper aimed to present the situation of Romania’s vegetable market in the period 2007-2011 based on the statistical data regarding the main vegetables: tomatoes, onion, garlic, cabbage, green peppers and melons. The vegetable production increased by 33.99 from 3,166.8 tons in 2007 to 4,176.3 tons in 2011.This was due to the yield gain as follows: 58.55 % for melons, 27.62 % for green peppers, 27.05 % for tomatoes, 25.99 % for dry garlic, 24.96 % for dry onion, 12.61 % for white cabbage. In 2011, the contribution of various categories of vegetables to production was: 24.55 % white cabbage, 21.81 % tomatoes, 15.45 % melons, 9.44 % onion, 6.06 % green pepper, 1.59 % garlic and 21.1 % other vegetables. The contribution of the micro regions to vegetable production in 2011 was: 19.46 % South Muntenia, 18.95 % South East Romania, 17.30 % South West Oltenia, 15.92 % North East Romania, 10.43 % West Romania, 8.47 % North West Romania, 6.54 % Central Romania, 2.93 % Bucharest Ilfov. Vegetable production per inhabitant is higher in Romania compared to the average production per capita in the EU. The average consumption increased as a postive aspect reflecting the obtained production and import. Vegetable production should increase in order to cover much better the doestic market needs and support export to the EU market.

Estimation of Crop Gross Primary Production (GPP): I. Impact of MODIS Observation Footprint and Impact of Vegetation BRDF Characteristics

Science.gov (United States)

Zhang, Qingyuan; Cheng, Yen-Ben; Lyapustin, Alexei I.; Wang, Yujie; Xiao, Xiangming; Suyker, Andrew; Verma, Shashi; Tan, Bin; Middleton, Elizabeth M.

2014-01-01

Accurate estimation of gross primary production (GPP) is essential for carbon cycle and climate change studies. Three AmeriFlux crop sites of maize and soybean were selected for this study. Two of the sites were irrigated and the other one was rainfed. The normalized difference vegetation index (NDVI), the enhanced vegetation index (EVI), the green band chlorophyll index (CIgreen), and the green band wide dynamic range vegetation index (WDRVIgreen) were computed from the moderate resolution imaging spectroradiometer (MODIS) surface reflectance data. We examined the impacts of the MODIS observation footprint and the vegetation bidirectional reflectance distribution function (BRDF) on crop daily GPP estimation with the four spectral vegetation indices (VIs - NDVI, EVI, WDRVIgreen and CIgreen) where GPP was predicted with two linear models, with and without offset: GPP = a × VI × PAR and GPP = a × VI × PAR + b. Model performance was evaluated with coefficient of determination (R2), root mean square error (RMSE), and coefficient of variation (CV). The MODIS data were filtered into four categories and four experiments were conducted to assess the impacts. The first experiment included all observations. The second experiment only included observations with view zenith angle (VZA) = 35? to constrain growth of the footprint size,which achieved a better grid cell match with the agricultural fields. The third experiment included only forward scatter observations with VZA = 35?. The fourth experiment included only backscatter observations with VZA = 35?. Overall, the EVI yielded the most consistently strong relationships to daily GPP under all examined conditions. The model GPP = a × VI × PAR + b had better performance than the model GPP = a × VI × PAR, and the offset was significant for most cases. Better performance was obtained for the irrigated field than its counterpart rainfed field. Comparison of experiment 2 vs. experiment 1 was used to examine the observation

Generating Vegetation Leaf Area Index Earth System Data Record from Multiple Sensors. Part 2; Implementation, Analysis and Validation

Science.gov (United States)

Ganguly, Sangram; Samanta, Arindam; Schull, Mitchell A.; Shabanov, Nikolay V.; Milesi, Cristina; Nemani, Ramajrushna R,; Knyazikhin, Yuri; Myneni, Ranga B.

2008-01-01

The evaluation of a new global monthly leaf area index (LAI) data set for the period July 1981 to December 2006 derived from AVHRR Normalized Difference Vegetation Index (NDVI) data is described. The physically based algorithm is detailed in the first of the two part series. Here, the implementation, production and evaluation of the data set are described. The data set is evaluated both by direct comparisons to ground data and indirectly through inter-comparisons with similar data sets. This indirect validation showed satisfactory agreement with existing LAI products, importantly MODIS, at a range of spatial scales, and significant correlations with key climate variables in areas where temperature and precipitation limit plant growth. The data set successfully reproduced well-documented spatio-temporal trends and inter-annual variations in vegetation activity in the northern latitudes and semi-arid tropics. Comparison with plot scale field measurements over homogeneous vegetation patches indicated a 7% underestimation when all major vegetation types are taken into account. The error in mean values obtained from distributions of AVHRR LAI and high-resolution field LAI maps for different biomes is within 0.5 LAI for six out of the ten selected sites. These validation exercises though limited by the amount of field data, and thus less than comprehensive, indicated satisfactory agreement between the LAI product and field measurements. Overall, the intercomparison with short-term LAI data sets, evaluation of long term trends with known variations in climate variables, and validation with field measurements together build confidence in the utility of this new 26 year LAI record for long term vegetation monitoring and modeling studies.

Drought footprint on European ecosystems between 1999 and 2010 assessed by remotely sensed vegetation phenology and productivity

DEFF Research Database (Denmark)

Ivits, Eva; Horion, Stéphanie Marie Anne F; Fensholt, Rasmus

2014-01-01

bioclimatic zones. The Standardized Precipitation and Evapotranspiration Index (SPEI) was used as drought indicator whereas changes in growing season length and vegetation productivity were assessed using remote sensing time-series of Normalized Difference Vegetation Index (NDVI). Drought spatio...... length, indicating that these ecosystems did not buffer the effects of drought well. In a climate change perspective, increase in drought frequency or intensity may result in larger impacts over these ecosystems, thus management and adaptation strategies should be strengthened in these areas of concerns.......Drought affects more people than any other natural disaster but there is little understanding of how ecosystems react to droughts. This study jointly analyzed spatio-temporal changes of drought patterns with vegetation phenology and productivity changes between 1999 and 2010 in major European...

Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa

OpenAIRE

Schippers, Rudy; Fereday, Nicholas

1998-01-01

This report summarises the results of market and production surveys carried out in both the dry and wet seasons in Cameroon and Uganda during 1997/98 as part of the DFID fimded project "Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa (A0699)". The main objective of the study was to establish the socio-economic significance of indigenous vegetables compared to exotic ones. This project is a follow up to the strategy ...

Monitoring psychrotrophic lactic acid bacteria contamination in a ready-to-eat vegetable salad production environment.

Science.gov (United States)

Pothakos, Vasileios; Snauwaert, Cindy; De Vos, Paul; Huys, Geert; Devlieghere, Frank

2014-08-18

A study monitoring lactic acid bacteria contamination was conducted in a company producing fresh, minimally processed, packaged and ready-to-eat (RTE) vegetable salads (stored at 4°C) in order to investigate the reason for high psychrotrophic LAB levels in the products at the end of shelf-life. Initially, high microbial counts exceeding the established psychrotrophic thresholds (>10(7)-10(8)CFU/g) and spoilage manifestations before the end of the shelf-life (7days) occurred in products containing an assortment of sliced and diced vegetables, but within a one year period these spoilage defects became prevalent in the entire processing plant. Environmental sampling and microbiological analyses of the raw materials and final products throughout the manufacturing process highlighted the presence of high numbers of Leuconostoc spp. in halved and unseeded, fresh sweet bell peppers provided by the supplier. A combination of two DNA fingerprinting techniques facilitated the assessment of the species diversity of LAB present in the processing environment along with the critical point of their introduction in the production facility. Probably through air mediation and surface adhesion, mainly members of the strictly psychrotrophic species Leuconostoc gelidum subsp. gasicomitatum and L. gelidum subsp. gelidum were responsible for the cross-contamination of every vegetable handled within the plant. Copyright © 2014 Elsevier B.V. All rights reserved.

Convolution-wedge product of fields

International Nuclear Information System (INIS)

Diep, D.N.; Duc, D.V.; Tan, H.V.; Viet, N.A.

2007-07-01

In this paper we use the pair of electric-magnetic (or GNO, or Langlands) duality groups G = Sp(1) and L G = SO(3) and the T-transformation in mirror symmetry (or the S-duality, or the Fourier-Mukai transformation) to define the wedge product of fields: first by using gauge transformation, we reduce the fields with values in LieG = sp(1) to the fields with values in the Lie algebra of the maximal torus t subset of LieG = sp(1). Next we use the Fourier-Mukai transformation of fields to have the images as fields with values in the Lie algebra of the Langlands dual torus L t in Lie L G = so(3). The desired wedge product of two fields is defined as the pre-image of the ordinary wedge product of images with values in L t subset of so(3). (author)

Could small scale vegetable production contribute to a green economy in South Africa?

CSIR Research Space (South Africa)

Musvoto, Constansia D

2015-02-01

Full Text Available and produces for sale. Some of the practices on these farms are compatible with a green economy, and with interventions that improve alignment with green economy principles, small scale vegetable production could contribute to a green economy and open up...

Consistency of Vegetation Index Seasonality Across the Amazon Rainforest

Science.gov (United States)

Maeda, Eduardo Eiji; Moura, Yhasmin Mendes; Wagner, Fabien; Hilker, Thomas; Lyapustin, Alexei I.; Wang, Yujie; Chave, Jerome; Mottus, Matti; Aragao, Luiz E.O.C.; Shimabukuro, Yosio

2016-01-01

Vegetation indices (VIs) calculated from remotely sensed reflectance are widely used tools for characterizing the extent and status of vegetated areas. Recently, however, their capability to monitor the Amazon forest phenology has been intensely scrutinized. In this study, we analyze the consistency of VIs seasonal patterns obtained from two MODIS products: the Collection 5 BRDF product (MCD43) and the Multi-Angle Implementation of Atmospheric Correction algorithm (MAIAC). The spatio-temporal patterns of the VIs were also compared with field measured leaf litterfall, gross ecosystem productivity and active microwave data. Our results show that significant seasonal patterns are observed in all VIs after the removal of view-illumination effects and cloud contamination. However, we demonstrate inconsistencies in the characteristics of seasonal patterns between different VIs and MODIS products. We demonstrate that differences in the original reflectance band values form a major source of discrepancy between MODIS VI products. The MAIAC atmospheric correction algorithm significantly reduces noise signals in the red and blue bands. Another important source of discrepancy is caused by differences in the availability of clear-sky data, as the MAIAC product allows increased availability of valid pixels in the equatorial Amazon. Finally, differences in VIs seasonal patterns were also caused by MODIS collection 5 calibration degradation. The correlation of remote sensing and field data also varied spatially, leading to different temporal offsets between VIs, active microwave and field measured data. We conclude that recent improvements in the MAIAC product have led to changes in the characteristics of spatio-temporal patterns of VIs seasonality across the Amazon forest, when compared to the MCD43 product. Nevertheless, despite improved quality and reduced uncertainties in the MAIAC product, a robust biophysical interpretation of VIs seasonality is still missing.

Consistency of vegetation index seasonality across the Amazon rainforest

Science.gov (United States)

Maeda, Eduardo Eiji; Moura, Yhasmin Mendes; Wagner, Fabien; Hilker, Thomas; Lyapustin, Alexei I.; Wang, Yujie; Chave, Jérôme; Mõttus, Matti; Aragão, Luiz E. O. C.; Shimabukuro, Yosio

2016-10-01

Vegetation indices (VIs) calculated from remotely sensed reflectance are widely used tools for characterizing the extent and status of vegetated areas. Recently, however, their capability to monitor the Amazon forest phenology has been intensely scrutinized. In this study, we analyze the consistency of VIs seasonal patterns obtained from two MODIS products: the Collection 5 BRDF product (MCD43) and the Multi-Angle Implementation of Atmospheric Correction algorithm (MAIAC). The spatio-temporal patterns of the VIs were also compared with field measured leaf litterfall, gross ecosystem productivity and active microwave data. Our results show that significant seasonal patterns are observed in all VIs after the removal of view-illumination effects and cloud contamination. However, we demonstrate inconsistencies in the characteristics of seasonal patterns between different VIs and MODIS products. We demonstrate that differences in the original reflectance band values form a major source of discrepancy between MODIS VI products. The MAIAC atmospheric correction algorithm significantly reduces noise signals in the red and blue bands. Another important source of discrepancy is caused by differences in the availability of clear-sky data, as the MAIAC product allows increased availability of valid pixels in the equatorial Amazon. Finally, differences in VIs seasonal patterns were also caused by MODIS collection 5 calibration degradation. The correlation of remote sensing and field data also varied spatially, leading to different temporal offsets between VIs, active microwave and field measured data. We conclude that recent improvements in the MAIAC product have led to changes in the characteristics of spatio-temporal patterns of VIs seasonality across the Amazon forest, when compared to the MCD43 product. Nevertheless, despite improved quality and reduced uncertainties in the MAIAC product, a robust biophysical interpretation of VIs seasonality is still missing.

Nutrient management on vegetable farms; what will be the future?

NARCIS (Netherlands)

Booij, R.; Groenwold, J.; Rovers, J.A.J.M.; Clevering, O.A.; Pijnenberg, H.; Hekkert, M.; Langeveld, J.W.A.

2003-01-01

Production of field vegetables is known for its high nitrogen input and consequently high nitrogen losses towards the environment. All over the world research tries to find opportunities to reduce these losses. In 2000 the Dutch government initiated and funded a research project (Telen met toekomst)

Soil organic carbon and physical properties in vegetable farms in South Uruguay

International Nuclear Information System (INIS)

Garcia de Souza, M.; Dogliotti, S.; Alliaume, F.; Mancassola, V.

2011-01-01

The South of Uruguay is the area of the country most severely affected by soil erosion and where the most important vegetable production area is located. Soil degradation has been aggravated by a process of intensification and specialization of the vegetable production due to an unfavorable socio-economic context and lack of adequate planning of the production systems. The objectives of this work were the description of current soil quality (Typic Hapluderts, Paquic (vertic) Argiudolls, and Abruptic Argiudolls) in 16 vegetable farms in the region, and the evaluation of the impact of improved management techniques on soil quality. We evaluated soil organic carbon (SOC), soil structure stability and the evolution of SOC in time. We found a degradation of soil quality under vegetable cropping compared to the reference sites, given by an average loss of SOC of 31 to 44% and 0.4 mm in structure stability. A linear regression model was fitted to explain the change in SOC content observed in fields under vegetable cultivation during the period under study. The change in SOC content was explained by the organic matter inputs by green manures and chicken bed, the initial SOC content and length of the period in years. This model is a simple tool to estimate the effect of soil organic amendments on SOC balance in soils under vegetable cropping in this region

Soil environmental quality in greenhouse vegetable production systems in eastern China: Current status and management strategies.

Science.gov (United States)

Hu, Wenyou; Zhang, Yanxia; Huang, Biao; Teng, Ying

2017-03-01

Greenhouse vegetable production (GVP) has become an important source of public vegetable consumption and farmers' income in China. However, various pollutants can be accumulated in GVP soils due to the high cropping index, large agricultural input, and closed environment. Ecological toxicity caused by excessive pollutants' accumulation can then lead to serious health risks. This paper was aimed to systematically review the current status of soil environmental quality, analyze their impact factors, and consequently to propose integrated management strategies for GVP systems. Results indicated a decrease in soil pH, soil salinization, and nutrients imbalance in GVP soils. Fungicides, remaining nutrients, antibiotics, heavy metals, and phthalate esters were main pollutants accumulating in GVP soils comparing to surrounding open field soils. Degradation of soil ecological function, accumulation of major pollutants in vegetables, deterioration of neighboring water bodies, and potential human health risks has occurred due to the changes of soil properties and accumulation of pollutants such as heavy metals and fungicides in soils. Four dominant factors were identified leading to the above-mentioned issues including heavy application of agricultural inputs, outmoded planting styles with poor environmental protection awareness, old-fashion regulations, unreasonable standards, and ineffective supervisory management. To guarantee a sustainable GVP development, several strategies were suggested to protect and improve soil environmental quality. Implementation of various strategies not only requires the concerted efforts among different stakeholders, but also the whole lifecycle assessment throughout the GVP processes as well as effective enforcement of policies, laws, and regulations. Copyright © 2016 Elsevier Ltd. All rights reserved.

Selection of vegetation indices for mapping the sugarcane condition around the oil and gas field of North West Java Basin, Indonesia

Science.gov (United States)

Muji Susantoro, Tri; Wikantika, Ketut; Saepuloh, Asep; Handoyo Harsolumakso, Agus

2018-05-01

Selection of vegetation indices in plant mapping is needed to provide the best information of plant conditions. The methods used in this research are the standard deviation and the linear regression. This research tried to determine the vegetation indices used for mapping the sugarcane conditions around oil and gas fields. The data used in this study is Landsat 8 OLI/TIRS. The standard deviation analysis on the 23 vegetation indices with 27 samples has resulted in the six highest standard deviations of vegetation indices, termed as GRVI, SR, NLI, SIPI, GEMI and LAI. The standard deviation values are 0.47; 0.43; 0.30; 0.17; 0.16 and 0.13. Regression correlation analysis on the 23 vegetation indices with 280 samples has resulted in the six vegetation indices, termed as NDVI, ENDVI, GDVI, VARI, LAI and SIPI. This was performed based on regression correlation with the lowest value R2 than 0,8. The combined analysis of the standard deviation and the regression correlation has obtained the five vegetation indices, termed as NDVI, ENDVI, GDVI, LAI and SIPI. The results of the analysis of both methods show that a combination of two methods needs to be done to produce a good analysis of sugarcane conditions. It has been clarified through field surveys and showed good results for the prediction of microseepages.

Temporal Changes in Coupled Vegetation Phenology and Productivity are Biome-Specific in the Northern Hemisphere

Directory of Open Access Journals (Sweden)

Lanhui Wang

2017-12-01

Full Text Available Global warming has greatly stimulated vegetation growth through both extending the growing season and promoting photosynthesis in the Northern Hemisphere (NH. Analyzing the combined dynamics of such trends can potentially improve our current understanding on changes in vegetation functioning and the complex relationship between anthropogenic and climatic drivers. This study aims to analyze the relationships (long-term trends and correlations of length of vegetation growing season (LOS and vegetation productivity assessed by the growing season NDVI integral (GSI in the NH (>30°N to study any dependency of major biomes that are characterized by different imprint from anthropogenic influence. Spatial patterns of converging/diverging trends in LOS and GSI and temporal changes in the coupling between LOS and GSI are analyzed for major biomes at hemispheric and continental scales from the third generation Global Inventory Monitoring and Modeling Studies (GIMMS Normalized Difference Vegetation Index (NDVI dataset for a 32-year period (1982–2013. A quarter area of the NH is covered by converging trends (consistent significant trends in LOS and GSI, whereas diverging trends (opposing significant trends in LOS and GSI cover about 6% of the region. Diverging trends are observed mainly in high latitudes and arid/semi-arid areas of non-forest biomes (shrublands, savannas, and grasslands, whereas forest biomes and croplands are primarily characterized by converging trends. The study shows spatially-distinct and biome-specific patterns between the continental land masses of Eurasia (EA and North America (NA. Finally, areas of high positive correlation between LOS and GSI showed to increase during the period of analysis, with areas of significant positive trends in correlation being more widespread in NA as compared to EA. The temporal changes in the coupled vegetation phenology and productivity suggest complex relationships and interactions that are induced

Relishes: The new pickled vegetables

Directory of Open Access Journals (Sweden)

Tepić Aleksandra N.

2006-01-01

Full Text Available There have been an increasing interest of consumers for a ide variety of pickled vegetable products worldwide. Regarding the regional vegetable supplies and relatively poor assortment of ready-to-use products, the need to broaden the offer of domestic pickled vegetables at the market came out. In this work recipes for different vegetables, spices and condiments were developed. The best graded samples were analyzed for their main chemical composition (dry matter, proteins, oils and fats, total acidity, total sugars, sucrose, starch, cellulose, pH and energy- values.

African Leafy Vegetables: A Review of Status, Production and Utilization in South Africa

Directory of Open Access Journals (Sweden)

Innocent Maseko

2017-12-01

Full Text Available African leafy vegetables (ALVs are mostly gathered from the wild, with few selected species being cultivated, usually as part of a mixed cropping system in home gardens or smallholder plots. They have important advantages over exotic vegetable species, because of their adaptability to marginal agricultural production areas and their ability to provide dietary diversity in poor rural communities. Despite their significance in food and nutrition security, there is limited availability or access to these crops leading to underutilisation. The objective of this review was to document the state of utilisation and production of ALVs in South Africa. A qualitative systematic approach review of online sources, peer reviewed papers published in journals, books and other publications was conducted. There is lack of suitable production systems, innovative processing, and value-adding techniques that promote utilisation of ALVs. Furthermore, there is a perception that ALVs are food for the poor among the youth and urban folks, while, among the affluent, they are highly regarded as being nutritious. To promote ALVs from household consumption and commercialisation, further research on agronomy, post-harvest handling, storage and processing is required in South Africa.

Soil contamination by phthalate esters in Chinese intensive vegetable production systems with different modes of use of plastic film

International Nuclear Information System (INIS)

Wang, Jun; Luo, Yongming; Teng, Ying; Ma, Wenting; Christie, Peter; Li, Zhengao

2013-01-01

The concentrations of six priority phthalic acid esters (PAEs) in intensively managed suburban vegetable soils in Nanjing, east China, were analyzed using gas chromatography–mass spectrometry (GC–MS). The total PAE concentrations in the soils ranged widely from 0.15 to 9.68 mg kg −1 with a median value of 1.70 mg kg −1 , and di-n-butyl phthalate (DnBP), bis-(2-ethylhexyl) phthalate (DEHP) and di-n-octyl phthalate (DnOP) were the most abundant phthalate esters. Soil PAE concentrations depended on the mode of use of plastic film in which PAEs were incorporated as plasticizing agents and both the plastic film and poultry manure appeared to be important sources of soil PAEs. Vegetables in rotation with flooded rice led to lower concentrations of PAEs in soil. The results indicate that agricultural plastic film can be an important source of soil PAE contamination and further research is required to fully elucidate the mechanisms of PAE contamination of intensive agricultural soils with different use modes of use of plastic film. -- Highlights: •Phthalate esters in soils from suburban intensive vegetable production systems were investigated. •Phthalate levels and risks of the vegetable soils with different plastic film use modes were examined. •Sources of phthalate esters in vegetable production soils were analyzed. -- PAE contamination of intensively managed vegetable soils varied widely depending on the mode of use of plastic film in different production systems

Agricultural Capacity to Increase the Production of Select Fruits and Vegetables in the US: A Geospatial Modeling Analysis.

Science.gov (United States)

Conrad, Zach; Peters, Christian J; Chui, Kenneth; Jahns, Lisa; Griffin, Timothy S

2017-09-23

The capacity of US agriculture to increase the output of specific foods to accommodate increased demand is not well documented. This research uses geospatial modeling to examine the capacity of the US agricultural landbase to increase the per capita availability of an example set of nutrient-dense fruits and vegetables. These fruits and vegetables were selected based on nutrient content and an increasing trend of domestic production and consumption. Geographic information system models were parameterized to identify agricultural land areas meeting crop-specific growing requirements for monthly precipitation and temperature; soil depth and type; cropland availability; and proximity to existing production centers. The results of these analyses demonstrate that crop production can be expanded by nearly 144,000 ha within existing national production centers, generating an additional 0.05 cup-equivalents of fruits and vegetables per capita per day, representing a 1.7% increase above current total F&V availability. Expanding the size of national crop production centers can further increase the availability of all F&V by 2.5%-5.4%, which is still less than the recommended amount. Challenges to increasing F&V production in the US include lack of labor availability, barriers to adoption among producers, and threats to crop yields from environmental concerns.

Function of the vegetative elements in contemporaneous interpretation of the architectonic work

Directory of Open Access Journals (Sweden)

Markéta Krejčí

2008-01-01

Full Text Available The creative process during which a vegetation element finds itself in the position of a fundamental part of material design of the building can be found in the field of modern architectural production. Along with other building materials, it has its own task to participate in the composition of architectural space. This represents an authentic approach of the current production where the do­mi­na­ting position of the vegetation material determines the unique character of the final work. In these exis­ting factors of practice, the vegetation material is treated, according to the three branches of purposefulness after Friedrich Schinkel, as fundamental part of structural composition of the architectural work. In considered cases, when the vegetation material is removed, the building loses its functional qualities or basic value of expression. Studied cases have proved the existing application of vegetation motives and their combinations the garden art has worked with for centuries. However, mo­dern architectural production adapts them to fields of application that are completely new. It develops these original sources of inspiration that lead modern architecture to totally inventive and new results. The above-mentioned factors are the subject of this paper the purpose of which is to provide basic determination of real applicability of the green mass in the materials applied in the building construction and give examples of current leading finished examples. On the one hand, ar­chi­tec­tu­ral objects restore, with the application of vegetation elements, natural form of greenery in urban interior on the individual level of human dimension. On the other hand, with their help, when siting a project in open space you can also prevent building of a totalitarian wall in the form of a building mass. Thus contextuality of the executed project is achieved in relation to its surroundings. In the presented architectural initiatives the vegetation

EUCLID: Leveraging IPM for sustainable production of fruit and vegetable crops in partnership with China

OpenAIRE

Nicot , Philippe C.; Bardin , Marc; Leyronas , Christel; Desneux , Nicolas

2016-01-01

EUCLID: Leveraging IPM for sustainable production of fruit and vegetable crops in partnership with China. 13. IOBC-WPRS Meeting of the working group "Biological control of fungal and bacterial plant pathogens. .

Potential and limitations of biomass production for energy purposes: Vegetable oils compared with alcohol

International Nuclear Information System (INIS)

Andrade, C.S.; Rosa, L.P.

1984-01-01

Since Brazil has favourable conditions for biomass production, as regards land mass, soil and climate, several agricultural products have been proposed as alternatives to petroleum-derived fuels. An analysis is made of the potential and limitations of energy systems using biomass production aimed at the use of vegetable oils in diesel engines compared with the experience acquired in Brazil with alcohol fuel in Otto engines. The current status of the national programme for alcohol production (PNA) within the framework of Brazilian agriculture in the last few years is presented, taking into account its objectives, achievements and impacts. Regarding vegetable oils, it must be emphasized that freight and mass passenger transport is being researched in every aspect - from the agricultural production of oleaginous plants to the use of oils in diesel engines. To assess the potential of oleaginous plant production, land needs for the years 1990 and 2000 have been estimated. From the study of some selected oleaginous plants and their potential expansion in a realistic way it was concluded that the viability of this alternative to diesel oil is limited in the short and medium term compared with alcohol, which provides better conditions for great expansion in the short term. It is believed that the option is viable, provided that it is launched gradually to avoid repeating the negative impacts that (according to some experts) were generated by PNA. (author)

Field Guide to the Plant Community Types of Voyageurs National Park

Science.gov (United States)

Faber-Langendoen, Don; Aaseng, Norman; Hop, Kevin; Lew-Smith, Michael

2007-01-01

INTRODUCTION The objective of the U.S. Geological Survey-National Park Service Vegetation Mapping Program is to classify, describe, and map vegetation for most of the park units within the National Park Service (NPS). The program was created in response to the NPS Natural Resources Inventory and Monitoring Guidelines issued in 1992. Products for each park include digital files of the vegetation map and field data, keys and descriptions to the plant communities, reports, metadata, map accuracy verification summaries, and aerial photographs. Interagency teams work in each park and, following standardized mapping and field sampling protocols, develop products and vegetation classification standards that document the various vegetation types found in a given park. The use of a standard national vegetation classification system and mapping protocol facilitate effective resource stewardship by ensuring compatibility and widespread use of the information throughout the NPS as well as by other Federal and state agencies. These vegetation classifications and maps and associated information support a wide variety of resource assessment, park management, and planning needs, and provide a structure for framing and answering critical scientific questions about plant communities and their relation to environmental processes across the landscape. This field guide is intended to make the classification accessible to park visitors and researchers at Voyageurs National Park, allowing them to identify any stand of natural vegetation and showing how the classification can be used in conjunction with the vegetation map (Hop and others, 2001).

Color Shade Nets Improve Vegetables Quality at Harvest and Maintain Quality During Storage

Directory of Open Access Journals (Sweden)

Ilić Zoran S.

2018-03-01

Full Text Available The photoselective, light-dispersive shade nets can be used as an alternative to protect crops from adverse environmental conditions such as; excessive solar radiation, heat and drought stress, wind and hail, birds, flying pests, thus improving crop’s production, yield and quality. The physiological parameters discussed in the review include: vegetable growth parameters (leaf area, leaf chlorophyll, tissue structure, fruit ripening, physiological disorders, pest and disease incidence, fruit quality parameters (soluble solids content and titratable acidity, bioactive compounds (antioxidant activity, ascorbic acid, carotenoid and flavonoid contents and aroma volatile compounds at harvest. Also, it is evident in the reviewed literature that light quality influences the biosynthesis, accumulation and retention of vegetable phytochemicals, as well as the decay development during storage. These new strategies to modulate light quality should be conveyed to vegetable producing farmers, thus allowing them to preserve the freshness and post-harvest quality of vegetables for an extended period of time, and to meet the consumers demand for vegetables with high nutritional value all year round. Research on light manipulation in horticultural systems is necessary for a sustainable and market-oriented open field and greenhouse vegetable production in the future.

Microbial-processing of fruit and vegetable wastes for production of vital enzymes and organic acids: Biotechnology and scopes.

Science.gov (United States)

Panda, Sandeep K; Mishra, Swati S; Kayitesi, Eugenie; Ray, Ramesh C

2016-04-01

Wastes generated from fruits and vegetables are organic in nature and contribute a major share in soil and water pollution. Also, green house gas emission caused by fruit and vegetable wastes (FVWs) is a matter of serious environmental concern. This review addresses the developments over the last one decade on microbial processing technologies for production of enzymes and organic acids from FVWs. The advances in genetic engineering for improvement of microbial strains in order to enhance the production of the value added bio-products as well as the concept of zero-waste economy have been briefly discussed. Copyright © 2015 Elsevier Inc. All rights reserved.

Stem breakage of salt marsh vegetation under wave forcing: A field and model study

Science.gov (United States)

Vuik, Vincent; Suh Heo, Hannah Y.; Zhu, Zhenchang; Borsje, Bas W.; Jonkman, Sebastiaan N.

2018-01-01

One of the services provided by coastal ecosystems is wave attenuation by vegetation, and subsequent reduction of wave loads on flood defense structures. Therefore, stability of vegetation under wave forcing is an important factor to consider. This paper presents a model which determines the wave load that plant stems can withstand before they break or fold. This occurs when wave-induced bending stresses exceed the flexural strength of stems. Flexural strength was determined by means of three-point-bending tests, which were carried out for two common salt marsh species: Spartina anglica (common cord-grass) and Scirpus maritimus (sea club-rush), at different stages in the seasonal cycle. Plant stability is expressed in terms of a critical orbital velocity, which combines factors that contribute to stability: high flexural strength, large stem diameter, low vegetation height, high flexibility and a low drag coefficient. In order to include stem breakage in the computation of wave attenuation by vegetation, the stem breakage model was implemented in a wave energy balance. A model parameter was calibrated so that the predicted stem breakage corresponded with the wave-induced loss of biomass that occurred in the field. The stability of Spartina is significantly higher than that of Scirpus, because of its higher strength, shorter stems, and greater flexibility. The model is validated by applying wave flume tests of Elymus athericus (sea couch), which produced reasonable results with regards to the threshold of folding and overall stem breakage percentage, despite the high flexibility of this species. Application of the stem breakage model will lead to a more realistic assessment of the role of vegetation for coastal protection.

Field determination and QSPR prediction of equilibrium-status soil/vegetation partition coefficient of PCDD/Fs.

Science.gov (United States)

Li, Li; Wang, Qiang; Qiu, Xinghua; Dong, Yian; Jia, Shenglan; Hu, Jianxin

2014-07-15

Characterizing pseudo equilibrium-status soil/vegetation partition coefficient KSV, the quotient of respective concentrations in soil and vegetation of a certain substance at remote background areas, is essential in ecological risk assessment, however few previous attempts have been made for field determination and developing validated and reproducible structure-based estimates. In this study, KSV was calculated based on measurements of seventeen 2,3,7,8-substituted PCDD/F congeners in soil and moss (Dicranum angustum), and rouzi grass (Thylacospermum caespitosum) of two background sites, Ny-Ålesund of the Arctic and Zhangmu-Nyalam region of the Tibet Plateau, respectively. By both fugacity modeling and stepwise regression of field data, the air-water partition coefficient (KAW) and aqueous solubility (SW) were identified as the influential physicochemical properties. Furthermore, validated quantitative structure-property relationship (QSPR) model was developed to extrapolate the KSV prediction to all 210 PCDD/F congeners. Molecular polarizability, molecular size and molecular energy demonstrated leading effects on KSV. Copyright © 2014 Elsevier B.V. All rights reserved.

Investigating the Relationship between the Inter-Annual Variability of Satellite-Derived Vegetation Phenology and a Proxy of Biomass Production in the Sahel

Directory of Open Access Journals (Sweden)

Michele Meroni

2014-06-01

Full Text Available In the Sahel region, moderate to coarse spatial resolution remote sensing time series are used in early warning monitoring systems with the aim of detecting unfavorable crop and pasture conditions and informing stakeholders about impending food security risks. Despite growing evidence that vegetation productivity is directly related to phenology, most approaches to estimate such risks do not explicitly take into account the actual timing of vegetation growth and development. The date of the start of the season (SOS or of the peak canopy density can be assessed by remote sensing techniques in a timely manner during the growing season. However, there is limited knowledge about the relationship between vegetation biomass production and these variables at the regional scale. This study describes the first attempt to increase our understanding of such a relationship through the analysis of phenological variables retrieved from SPOT-VEGETATION time series of the Fraction of Absorbed Photosynthetically Active Radiation (FAPAR. Two key phenological variables (growing season length (GSL; timing of SOS and the maximum value of FAPAR attained during the growing season (Peak are analyzed as potentially related to a proxy of biomass production (CFAPAR, the cumulative value of FAPAR during the growing season. GSL, SOS and Peak all show different spatial patterns of correlation with CFAPAR. In particular, GSL shows a high and positive correlation with CFAPAR over the whole Sahel (mean r = 0.78. The negative correlation between delays in SOS and CFAPAR is stronger (mean r = −0.71 in the southern agricultural band of the Sahel, while the positive correlation between Peak FAPAR and CFAPAR is higher in the northern and more arid grassland region (mean r = 0.75. The consistency of the results and the actual link between remote sensing-derived phenological parameters and biomass production were evaluated using field measurements of aboveground herbaceous biomass

Greenhouse vegetable production in The Netherlands and Switzerland: A grounded look at sector competitiveness

NARCIS (Netherlands)

Mann, S.; Breukers, A.; Schweiger, J.; Mack, G.

2011-01-01

Purpose – The purpose of this paper is to develop a theory that is sufficiently adapted to sector competitiveness. The case of greenhouse vegetable production in The Netherlands and Switzerland is used to explain differences in sector competitiveness. Design/methodology/approach – Interviews

Assessing the reduction of the hydrological connectivity of gully systems through vegetation restoration: field experiments and numerical modelling

Directory of Open Access Journals (Sweden)

A. Molina

2009-10-01

Full Text Available Restoration of degraded land in the Southern Ecuadorian Andes has led to alterations in the functioning of degraded catchments. Recovery of vegetation on areas affected by overgrazing, as well as the reforestation or afforestation of gully areas have given rise to modifications of hydrological connectivity within the catchments. Recent research has highlighted the ability of gully channels to trap sediment eroded from steep slopes, especially if vegetation is established along the gully bed. However, vegetation cover not only induces sediment deposition in the gully bed, but may also have a potential to reduce runoff water volume. The performance of gully beds in reducing the transfer of runoff was investigated by conducting controlled concentrated flow experiments in the field. Experimental field data for nine gullies were derived by pouring concentrated inflow into the upstream end and measuring the outflow at the downstream end of the channel. Two consecutive flow experiments per gully were carried out, so that data for dry and wet soil conditions were collected. The hydrological response to concentrated flow was estimated for each experiment by calculating its cumulative infiltration coefficient, IC (%. The results showed a great difference in IC between dry and wet soil conditions. The IC for wet soil conditions was on average 24%, whereas it was 60% for dry conditions. Gullies with more than 50% surface vegetation cover exhibit the highest cumulative infiltration coefficients (81% for dry runs, and 34% for wet runs, but runoff transmission losses were not as clearly related to vegetation cover as sediment storage as shown in Molina et al. (2009. The experimental field data of 16 experiments were used to calibrate a hydrological model developed by Fiener and Auerswald (2005 in order to simulate the transfer of concentrated flow along the gully beds. The calibrated model was able to simulate the transfer of runoff water

Assessing Riparian Vegetation Condition and Function in Disturbed Sites of the Arid Northwestern Mexico

Directory of Open Access Journals (Sweden)

Lara Cornejo-Denman

2018-01-01

Full Text Available Transformation or modification of vegetation distribution and structure in arid riparian ecosystems can lead to the loss of ecological function. Mexico has 101,500,000 ha of arid lands, however there is a general lack of information regarding how arid riparian ecosystems are being modified. To assess these modifications, we use eight sites in the San Miguel River (central Sonora to analyze (1 riparian vegetation composition, structure and distribution using field sampling and remote sensing data from Unmanned Aerial Vehicles (UAV; (2 productivity (proxies, using vegetation indices derived from satellite data; and (3 variability posed by riparian vegetation and vegetation adjacent to riparian habitats. The development of a simple yet informative Anthropogenic-disturbance Index (ADI allowed us to classify and describe each study site. We found sharp differences in vegetation composition and structure between sites due to the absence/presence of obligate-riparian species. We also report significant difference between EVI (Enhanced Vegetation Index values for the dry season among vegetation types that develop near the edges of the river but differ in composition, suggesting that land cover changes form obligate-riparian to facultative-riparian species can lead to a loss in potential productivity. Finally, our tests suggest that sites with higher disturbance present lower photosynthetic activity.

Occurrence and importance of anaerobic ammonium-oxidising bacteria in vegetable soils.

Science.gov (United States)

Shen, Li-dong; Wu, Hong-sheng; Gao, Zhi-qiu; Xu, Xiang-hua; Chen, Tie-xi; Liu, Shuai; Cheng, Hai-xiang

2015-07-01

The quantitative importance of anaerobic ammonium oxidation (anammox) has been described in paddy fields, while the presence and importance of anammox in subsurface soil from vegetable fields have not been determined yet. Here, we investigated the occurrence and activity of anammox bacteria in five different types of vegetable fields located in Jiangsu Province, China. Stable isotope experiments confirmed the anammox activity in the examined soils, with the potential rates of 2.1 and 23.2 nmol N2 g(-1) dry soil day(-1), and the anammox accounted for 5.9-20.5% of total soil dinitrogen gas production. It is estimated that a total loss of 7.1-78.2 g N m(-2) year(-1) could be linked to the anammox process in the examined vegetable fields. Phylogenetic analyses showed that multiple co-occurring anammox genera were present in the examined soils, including Candidatus Brocadia, Candidatus Kuenenia, Candidatus Anammoxoglobus and Candidatus Jettenia, and Candidatus Brocadia appeared to be the most common anammox genus. Quantitative PCR further confirmed the presence of anammox bacteria in the examined soils, with the abundance varying from 2.8 × 10(5) to 3.0 × 10(6) copies g(-1) dry soil. Correlation analyses suggested that the soil ammonium concentration had significant influence on the activity and abundance of anammox bacteria in the examined soils. The results of our study showed the presence of diverse anammox bacteria and indicated that the anammox process could serve as an important nitrogen loss pathway in vegetable fields.

Designing an agricultural vegetative waste-management system under uncertain prices of treatment-technology output products.

Science.gov (United States)

Broitman, D; Raviv, O; Ayalon, O; Kan, I

2018-05-01

Setting up a sustainable agricultural vegetative waste-management system is a challenging investment task, particularly when markets for output products of waste-treatment technologies are not well established. We conduct an economic analysis of possible investments in treatment technologies of agricultural vegetative waste, while accounting for fluctuating output prices. Under a risk-neutral approach, we find the range of output-product prices within which each considered technology becomes most profitable, using average final prices as the exclusive factor. Under a risk-averse perspective, we rank the treatment technologies based on their computed certainty-equivalent profits as functions of the coefficient of variation of the technologies' output prices. We find the ranking of treatment technologies based on average prices to be robust to output-price fluctuations provided that the coefficient of variation of the output prices is below about 0.4, that is, approximately twice as high as that of well-established recycled-material markets such as glass, paper and plastic. We discuss some policy implications that arise from our analysis regarding vegetative waste management and its associated risks. Copyright © 2018 Elsevier Ltd. All rights reserved.

A description of the lactic acid bacteria microbiota associated with the production of traditional fermented vegetables in Vietnam.

Science.gov (United States)

Nguyen, Doan Thi Lam; Van Hoorde, Koenraad; Cnockaert, Margo; De Brandt, Evie; Aerts, Maarten; Binh Thanh, Le; Vandamme, Peter

2013-04-15

An important part of the daily nourishment in Vietnam constitutes of fermented vegetables. Bacteria and especially lactic acid bacteria play a central role in the production of many fermented vegetables. The current study was conducted to investigate the diversity of native lactic acid bacteria (LAB) populations in 'dua muoi' (mustard and beet fermentation) and 'ca muoi' (eggplant fermentation), three types of popular traditional fermented vegetables of Vietnamese origin. To this end a polyphasic approach combining matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) and pheS gene sequence analysis was used. In addition, denaturing gradient gel electrophoresis was performed as a culture-independent method to complement the observed culturable diversity data. A total of 881 LAB isolates were recovered from 21 different samples. Predominant LAB associated with 'dua muoi' and 'ca muoi' were identified as Lactobacillus fermentum (56.6%), Lactobacillus pentosus (24.4%) and Lactobacillus plantarum (17.1%). Less abundant species were Pediococcus pentosaceus (1.0%) and Lactobacillus brevis (0.5%). Species present less than 0.1% included Lactobacillus paracasei, Lactobacillus pantheris and Pediococcus acidilactici. In contrast to fermented mustard and beet with the highest prevalence of L. fermentum, the species most recovered from fermented eggplant samples was L. pentosus. In addition, an important degree of genetic variability within the different predominant species was observed and strain dependency correlating with the type of fermented vegetable or location of production could be demonstrated using multivariate statistics. This research gives an extensive and detailed inventory of the LAB diversity associated with the production of diverse Vietnamese fermented vegetables and demonstrates the influence of type of raw material and/or production location and conditions on this diversity. Copyright © 2013 Elsevier B.V. All rights

Chromatography in authenticity and traceability tests of vegetable oils and dairy products: a review

Czech Academy of Sciences Publication Activity Database

Cserháti, T.; Forgács, E.; Deyl, Zdeněk; Mikšík, Ivan

2005-01-01

Roč. 19, č. 3 (2005), s. 183-190 ISSN 0269-3879 Grant - others:CZ-HU(CZ) Cooperation programme Institutional research plan: CEZ:AV0Z50110509 Keywords : chromatography * dairy products * vegetable oils Subject RIV: CB - Analytical Chemistry, Separation Impact factor: 1.218, year: 2005

Semi-Dried Fruits and Vegetables

Directory of Open Access Journals (Sweden)

Gamze Uysal Seçkin

2015-12-01

Full Text Available Since ancient times, the preservation of fruit and vegetables is an ancient method of drying. Sun drying method has been used more widely. In general, consumer-ready products are dried fruits, while the dried vegetables are the foods subjected to the rehydration processes such as boiling, heating and baking before consumption. In recent years, new products with high eating quality have been attempted to achieve without losing characteristic of raw material. With the improving of food technology, using developed methods (pH reduction with reducing aw, slight heating, preservatives use etc. as protective agent, and using a combination of a low rate as an alternative to traditional food preservation process, products have been obtained without changing original characteristics of food. ‘Semi-dried 'or 'medium moist 'products with little difference between the taste and texture of the product with a damp have gained importance in recent years in terms of consumer preferences. Vegetables or fruits, which have water activity levels between 0.50 and 0.95 and the moisture content of between 26% and 60%, are called 'medium moist fruit or vegetables'. Two different manufacturing process to obtain a semi-dried or intermediate moisture products are applied. First, fully dried fruits and vegetables to be rehydrated with water are brought to the desired level of their moisture content. Second, in the first drying process, when the product moisture content is reduced to the desired level, the drying process is finished. The semi-dried products are preferred by consumers because they have a softer texture in terms of eating quality and like fresh products texture.

Analysis of Agricultural Drought in East Java Using Vegetation Health Index

OpenAIRE

Amalo, Luisa Febrina; Hidayat, Rahmat; Sulma, Sayidah

2018-01-01

Drought is a natural hazard indicated by the decreasing of rainfall and water storage and impacting agricultural sector. Agricultural drought assessment has been used to monitor agricultural sustainability, particularly in East Java as national agricultural production center. Identification of drought characteristics –correlated with El Niño-Southern Oscillation, and agricultural impact on paddy fields and rice production using VHI (Vegetation Health Index) were conducted. VHI is produced by ...

9 CFR 319.311 - Chow mein vegetables with meat, and chop suey vegetables with meat.

Science.gov (United States)

2010-01-01

... 9 Animals and Animal Products 2 2010-01-01 2010-01-01 false Chow mein vegetables with meat, and chop suey vegetables with meat. 319.311 Section 319.311 Animals and Animal Products FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY...

Vegetable, livestock and agroindustrial products and byproducts: An alternative tilapia feeding

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González Salas, R.

2014-01-01

Full Text Available In the culture of tilapia limited supply and high cost of fish meal have forced nutritionists to consider alternative sources of protein. Due to the importance of the products and by-products in fish feed, this paper aims to show the alternatives that have been used to partially or totally replace fish meal and soybean meal in tilapia growing. This paper showsthe maximum or optimal use of vegetable by-products for tilapia as cottonseed meal, sunflower, canola, soybean and Leucaena. It also deals with the inclusion with agro-industrial by-product such as corn, sorghum, coffee pulp, cocoa, wheat and citrus. The present study also deals with the use of aquatic plants such as Lemna and Azolla, single-celled plant protein source as antibiotics and probiotics. Finally, this paper also refers to animal by-products as silage, manure and earthworm usage. There is a high potential for using plant, livestock and agro-industrial by-products in fresh and processed food for the tilapia, but depending on the product, pretreatment to improve its balance of nutrients or eliminate anti-nutritional factors may be required.

Sensitivity of vegetation indices and gross primary production of tallgrass prairie to severe drought

Energy Technology Data Exchange (ETDEWEB)

Wagle, Pradeep; Xiao, Xiangming; Torn, Margaret S.; Cook, David R.; Matamala, Roser; Fischer, Marc L.; Jin, Cui; Dong, Jinwei; Biradar, Chandrashekhar

2014-09-01

Drought affects vegetation photosynthesis and growth.Many studies have used the normalized difference vegetation index (NDVI), which is calculated as the normalized ratio between near infrared and red spectral bands in satellite images, to evaluate the response of vegetation to drought. In this study, we examined the impacts of drought on three vegetation indices (NDVI, enhanced vegetation index, EVI, and land surface water index, LSWI) and CO2 flux from three tallgrass prairie eddy flux tower sites in the U.S. Gross primary production (GPP) was also modeled using a satellite-based Vegetation Photosynthesis Model (VPM), and the modeled GPP (GPPVPM) was compared with the GPP (GPPEC) derived from eddy covariance measurements. Precipitation at two sites in Oklahoma was 30% below the historical mean in both years of the study period (2005–2006), while the site in Illinois did not experience drought in the 2005–2007 study period. The EVI explained the seasonal dynamics of GPP better than did NDVI. The LSWI dropped below zero during severe droughts in the growing season, showing its potential to track drought. The result shows that GPP was more sensitive to drought than were vegetation indices, and EVI and LSWI were more sensitive than NDVI. We developed a modified function (Wscalar), calculated as a function of LSWI, to account for the effect of severe droughts on GPP in VPM. The GPPVPM from the modified VPM accounted for the rapid reduction in GPP during severe droughts and the seasonal dynamics of GPPVPM agreed reasonably well with GPPEC. Our analysis shows that 8-day averaged values (temperature, vapor-pressure deficit) do not reflect the short-term extreme climate events well, suggesting that satellite based models may need to be run at daily or hourly scales, especially under unfavorable climatic conditions.

Growing Degree Vegetation Production Index (GDVPI): A Novel and Data-Driven Approach to Delimit Season Cycles

Science.gov (United States)

Graham, W. D.; Spruce, J.; Ross, K. W.; Gasser, J.; Grulke, N.

2014-12-01

Growing Degree Vegetation Production Index (GDVPI) is a parametric approach to delimiting vegetation seasonal growth and decline cycles using incremental growing degree days (GDD), and NASA's Moderate Resolution Imaging Spectroradiometer (MODIS) normalized difference vegetation index (NDVI) 8-day composite cumulative integral data. We obtain a specific location's daily minimum and maximum temperatures from the nearest National Oceanic and Atmospheric Administration (NOAA) weather stations posted on the National Climate Data Center (NCDC) Climate Data Online (CDO) archive and compute GDD. The date range for this study is January 1, 2000 through December 31, 2012. We employ a novel process, a repeating logistic product (RLP), to compensate for short-term weather variability and data drops from the recording stations and fit a curve to the median daily GDD values, adjusting for asymmetry, amplitude, and phase shift that minimize the sum of squared errors when comparing the observed and predicted GDD. The resulting curve, here referred to as the surrogate GDD, is the time-temperature phasing parameter used to convert Cartesian NDVI values into polar coordinate pairs, multiplying the NDVI values as the radial by the cosine and sine of the surrogate GDD as the angular. Depending on the vegetation type and the original NDVI curve, the polar NDVI curve may be nearly circular, kidney-shaped, or pear-shaped in the case of conifers, deciduous, or agriculture, respectively. We examine the points of tangency about the polar coordinate NDVI curve, identifying values of 1, 0, -1, or infinity, as each of these represent natural inflection points. Lines connecting the origin to each tangent point illustrate and quantify the parametrically segmentation of the growing season based on the GDD and NDVI ostensible dependency. Furthermore, the area contained by each segment represents the apparent vegetation production. A particular benefit is that the inflection points are determined

GROWTH AND PRODUCTION OF KIWANO IN THE OPEN FIELD IN THE SOUTH OF WESTERN SIBERIA

Directory of Open Access Journals (Sweden)

N. B. Naumova

2016-01-01

Full Text Available Kiwano plants, or horned cucumber (Cucumis metuliferus E. Mey ex Naudin was grown in the open field in several experimental plots in the south of West Siberia (54,95025 N, 83,09763 E. Fruits production was correlated with night air temperature sum and soil organic matter content, reaching the maximum of 2.7 kg (fresh phytomass per plant. Fruit size and some basic juice characteristics were similar to those of kiwano fruits grown elsewhere in the world. The vegetative phytomass grown was correlated with day air temperature sum, being practically independent of soil chemical properties. Thus kiwano can be recommended as a crop to be grown in the open field in the south of West Siberia and other regions of Russia with similar soil and environmental conditions.

Vegetation inventory, mapping, and classification report, Fort Bowie National Historic Site

Science.gov (United States)

Studd, Sarah; Fallon, Elizabeth; Crumbacher, Laura; Drake, Sam; Villarreal, Miguel

2013-01-01

A vegetation mapping and characterization effort was conducted at Fort Bowie National Historic Site in 2008-10 by the Sonoran Desert Network office in collaboration with researchers from the Office of Arid lands studies, Remote Sensing Center at the University of Arizona. This vegetation mapping effort was completed under the National Park Service Vegetation Inventory program which aims to complete baseline mapping inventories at over 270 national park units. The vegetation map data was collected to provide park managers with a digital map product that met national standards of spatial and thematic accuracy, while also placing the vegetation into a regional and even national context. Work comprised of three major field phases 1) concurrent field-based classification data collection and mapping (map unit delineation), 2) development of vegetation community types at the National Vegetation Classification alliance or association level and 3) map accuracy assessment. Phase 1 was completed in late 2008 and early 2009. Community type descriptions were drafted to meet the then-current hierarchy (version 1) of the National Vegetation Classification System (NVCS) and these were applied to each of the mapped areas. This classification was developed from both plot level data and censused polygon data (map units) as this project was conducted as a concurrent mapping and classification effort. The third stage of accuracy assessment completed in the fall of 2010 consisted of a complete census of each map unit and was conducted almost entirely by park staff. Following accuracy assessment the map was amended where needed and final products were developed including this report, a digital map and full vegetation descriptions. Fort Bowie National Historic Site covers only 1000 acres yet has a relatively complex landscape, topography and geology. A total of 16 distinct communities were described and mapped at Fort Bowie NHS. These ranged from lush riparian woodlands lining the

Production of animal and vegetable proteins: an integrated thermal approach

Energy Technology Data Exchange (ETDEWEB)

Kesari, J P; Bonvehi, F; De Saint-Salvy, A; Miquel, J F

1984-01-01

For the optimization of our integrated farm, theoretical models using a microcomputer and experimental tests to verify these models were carried out on two research units. A test cell integrated with a greenhouse and a rock bed and a standard rock bed coupled with solar air collectors. A complete wooden house has been constructed and experimented in a remote village 200 km north of Toulouse as part of a demonstration unit. The geese and the Lemna minor (duckweed) have been selected as an animal and as a vegetable for the protein production. Some of the experimental results are reported.

Potential Applications of the Cyclic Peptide Enterocin AS-48 in the Preservation of Vegetable Foods and Beverages.

Science.gov (United States)

Abriouel, Hikmate; Lucas, Rosario; Omar, Nabil Ben; Valdivia, Eva; Gálvez, Antonio

2010-06-01

Bacteriocins are antimicrobial peptides produced by bacteria. Among them, the enterococcal bacteriocin (enterocin) AS-48 stands for its peculiar characteristics and broad-spectrum antimicrobial activity. AS-48 belongs to the class of circular bacteriocins and has been studied in depth in several aspects: peptide structure, genetic determinants, and mode of action. Recently, a wealth of knowledge has accumulated on the antibacterial activity of this bacteriocin against foodborne pathogenic and spoilage bacteria in food systems, especially in vegetable foods and drinks. This work provides a general overview on the results from tests carried out with AS-48 in different vegetable food categories (such as fruit juices, ciders, sport and energy drinks, fresh fruits and vegetables, pre-cooked ready to eat foods, canned vegetables, and bakery products). Depending on the food substrate, the bacteriocin has been tested alone or as part of hurdle technology, in combination with physico-chemical treatments (such as mild heat treatments or high-intensity pulsed electric fields) and other antimicrobial substances (such as essential oils, phenolic compounds, and chemical preservatives). Since the work carried out on bacteriocins in preservation of vegetable foods and drinks is much more limited compared to meat and dairy products, the results reported for AS-48 may open new possibilities in the field of bacteriocin applications.

Production of Biodiesel from Waste Vegetable Oil via KM Micromixer

Directory of Open Access Journals (Sweden)

M. F. Elkady

2015-01-01

Full Text Available The production of biodiesel from waste vegetable oils through its pretreatment followed by transesterification process in presence of methanol was investigated using a KM micromixer reactor. The parameters affecting biodiesel production process such as alcohol to oil molar ratio, catalyst concentration, the presence of tetrahydrofuran (THF as a cosolvent, and the volumetric flow rates of inlet fluids were optimized. The properties of the produced biodiesel were compared with its parent waste oil through different characterization techniques. The presence of methyl ester groups at the produced biodiesel was confirmed using both the gas chromatography-mass spectrometry (GC-MS and the infrared spectroscopy (FT-IR. Moreover, the thermal analysis of the produced biodiesel and the comparable waste oil indicated that the product after the transesterification process began to vaporize at 120°C which makes it lighter than its parent oil which started to vaporize at around 300°C. The maximum biodiesel production yield of 97% was recorded using 12 : 1 methanol to oil molar ratio in presence of both 1% NaOH and THF/methanol volume ratio 0.3 at 60 mL/h flow rate.

Report of second LASFLEUR field campaign for remote sensing of vegetation health: ENEA contribution

Energy Technology Data Exchange (ETDEWEB)

Barbini, R; Colao, F; Fantoni, R; Palucci, A; Ribezzo, S [ENEA, Frascati (Italy). Dipt. Sviluppo Tecnologie di Punta

1993-09-15

The second European joint field campaign for the remote sensing of vegetation health was held in Oberpfaffenhofen (D) (30 Jun-9 Jul 1992) within the framework of the EUREKA/LASFLEUR Project. Italian groups, from ENEA (Italian Agency for Energy, New Technologies and the Environment), CNR (Italian National Research Council) and Viterbo University participated in this campaign together with German, French and Swedish groups from different institutes. On the occasion of this campaign, the lidar (light detection and ranging) fluorosensor system built at ENEA Frascati for the remote sensing of water and territory was improved, on the basis of the former field experience on plant fluorescence remote detection gained during the first LASFLEUR campaign held in Viterbo, and carried out on-site by means of a movable container. The new version of the set-up is presented here, together with the measurements performed on the available targets (spruce, maple, elm and cornel trees, and mais plants). Data analysis is discussed in detail, attempting to correlate the present spectral domain measurements with the plant photosynthetic activity under different weather and (nutrition or water) stress conditions. Several correlations were found between different pigment concentrations in various vegetables and spectrally resolved remote sensed data on the same species. It was demonstrated that the measurements, when performed from an airborne platform, would allow for a remote vegetation recognition across large areas (monitoring cultivations or forests). Part of the campaign was dedicated to the inter-calibration of different lidar systems operating in the spectrally resolved mode: this point is discussed here as well. Some conclusions drawn at the end of the LASFLEUR project Phase 1 are presented at the end of this report, as discussed during the last Project Workshop held in Florence from October 22nd to 26th, 1992.

Geomorphology and reflectance patterns of vegetation-covered dunes at the Tsodilo Hills, north-west Botswana

Science.gov (United States)

Jacobberger, P. A.; Hooper, D. M.

1991-01-01

Seasonal reflectance variations in semigrid environments provide a means of assessing vegetation health and density as well as monitoring landform processes. Multitemporal Landsat Thematic Mapper scenes with field measurements are used to map geomorphology and vegetation density in a stabilized dune environment and to measure seasonal reflectance changes for a series of ten geomorphological and vegetation units on the Kalahari-age linear dunes. Units were chosen based on differences in landform and proportion of trees, forbs and bare soil. Reflectance curves and normalized-difference vegetation indices (NDVI) show that dune crests have the strongest seasonal variability in color and brightness. The geomorphological link with reflectance and NDVI values are linked to biomass production and zoning of vegetation with slope, drainage and subtle soil differences.

Baseline levels of melamine in food items sold in Canada. II. Egg, soy, vegetable, fish and shrimp products.

Science.gov (United States)

Tittlemier, Sheryl A; Lau, Benjamin P-Y; Ménard, Cathie; Corrigan, Catherine; Sparling, Melissa; Gaertner, Dean; Cao, Xu-Liang; Dabeka, Bob; Hilts, Carla

2010-01-01

A variety of egg-containing, soy-based, fish, shrimp and vegetable products sold in Canada were analysed for melamine (MEL) using a sensitive solid-phase extraction LC-MS/MS analytical method. MEL was detected above the method quantification limit of 0.004 mg/kg in 98 of the 378 samples analysed. Concentrations in the various food product groups ranged 0.00507-0.247 mg/kg (egg-containing items), 0.00408-0.0479 mg/kg (soy-based meat substitutes), 0.00409-1.10 mg/kg (fish and shrimp products), and 0.00464-0.688 mg/kg (vegetable products). MEL was detected less frequently in egg- and soy-containing products. The presence of MEL in most of the Canadian Total Diet Study shrimp composites collected after 2001 suggested the residues in shrimp were caused by a relatively recent exposure to MEL. All concentrations of MEL reported were lower than the 2.5 mg/kg interim standard established for MEL in items containing milk and milk-derived ingredients and the respective maximum residue limits for cyromazine and its metabolite, melamine, in vegetables set by the Canadian Government (2009; http://www.hc-sc.gc.ca/fn-an/securit/chem-chim/melamine/qa-melamine-qr-eng.php#8 ). The consumption of foods containing these low levels of MEL does not constitute a health risk for consumers.

Extending a field-based Sonoran desert vegetation classification to a regional scale using optical and microwave satellite imagery

Science.gov (United States)

Shupe, Scott Marshall

2000-10-01

Vegetation mapping in and regions facilitates ecological studies, land management, and provides a record to which future land changes can be compared. Accurate and representative mapping of desert vegetation requires a sound field sampling program and a methodology to transform the data collected into a representative classification system. Time and cost constraints require that a remote sensing approach be used if such a classification system is to be applied on a regional scale. However, desert vegetation may be sparse and thus difficult to sense at typical satellite resolutions, especially given the problem of soil reflectance. This study was designed to address these concerns by conducting vegetation mapping research using field and satellite data from the US Army Yuma Proving Ground (USYPG) in Southwest Arizona. Line and belt transect data from the Army's Land Condition Trend Analysis (LCTA) Program were transformed into relative cover and relative density classification schemes using cluster analysis. Ordination analysis of the same data produced two and three-dimensional graphs on which the homogeneity of each vegetation class could be examined. It was found that the use of correspondence analysis (CA), detrended correspondence analysis (DCA), and non-metric multidimensional scaling (NMS) ordination methods was superior to the use of any single ordination method for helping to clarify between-class and within-class relationships in vegetation composition. Analysis of these between-class and within-class relationships were of key importance in examining how well relative cover and relative density schemes characterize the USYPG vegetation. Using these two classification schemes as reference data, maximum likelihood and artificial neural net classifications were then performed on a coregistered dataset consisting of a summer Landsat Thematic Mapper (TM) image, one spring and one summer ERS-1 microwave image, and elevation, slope, and aspect layers

Heavy metal analysis in soils and vegetation for assessing emission fields near tunnel ventilation systems

International Nuclear Information System (INIS)

Peer, T.

1992-01-01

In the environment of the ventilation system of the Tauern and Katschberg tunnels, lead, cadmium, zinc and copper were determined in soil and vegetation samples in order to determine the emission fields. Thalli of Pseudevernia furfuracea in addition were used as active monitors. The surface-level exhaust portals produce relatively small atmospheric pollution fields. Via the detached exhaust tower at Urbanalm/Mosermandl (2.000 msm), a long-distance transport: Lead concentrations in soils are above average as far away as 1.5 kms of distance. The solubility of heavy metals increases in the order Pb [de

Furan levels in fruit and vegetables juices, nutrition drinks and bakery products.

Science.gov (United States)

Wegener, Jan-Willem; López-Sánchez, Patricia

2010-07-05

Furan, an oxygen containing monocyclic aromatic hydrocarbon, is considered possibly carcinogenic to humans. In the framework of the EU-project "Role of Genetic and Non-Genetic Mechanisms in Furan Risk", furan levels in food have been collected from the literature. Three food type categories have been selected on the basis of the collected data for sampling and analysis on furan with headspace GC-MS. This paper describes the results for the selected food categories, fruit and vegetables juices, nutrition drinks and bakery products. An attempt has been made to correlate the furan levels with the ingredients of the products. Copyright 2010 Elsevier B.V. All rights reserved.

Review of Alternative Management Options of Vegetable Crop Residues to Reduce Nitrate Leaching in Intensive Vegetable Rotations

Directory of Open Access Journals (Sweden)

Laura Agneessens

2014-12-01

Full Text Available Vegetable crop residues take a particular position relative to arable crops due to often large amounts of biomass with a N content up to 200 kg N ha−1 left behind on the field. An important amount of vegetable crops are harvested during late autumn and despite decreasing soil temperatures during autumn, high rates of N mineralization and nitrification still occur. Vegetable crop residues may lead to considerable N losses through leaching during winter and pose a threat to meeting water quality objectives. However, at the same time vegetable crop residues are a vital link in closing the nutrient and organic matter cycle of soils. Appropriate and sustainable management is needed to harness the full potential of vegetable crop residues. Two fundamentally different crop residue management strategies to reduce N losses during winter in intensive vegetable rotations are reviewed, namely (i on-field management options and modifications to crop rotations and (ii removal of crop residues, followed by a useful and profitable application.

Assessing the relationship between microwave vegetation optical depth and gross primary production

Science.gov (United States)

Teubner, Irene E.; Forkel, Matthias; Jung, Martin; Liu, Yi Y.; Miralles, Diego G.; Parinussa, Robert; van der Schalie, Robin; Vreugdenhil, Mariette; Schwalm, Christopher R.; Tramontana, Gianluca; Camps-Valls, Gustau; Dorigo, Wouter A.

2018-03-01

At the global scale, the uptake of atmospheric carbon dioxide by terrestrial ecosystems through photosynthesis is commonly estimated through vegetation indices or biophysical properties derived from optical remote sensing data. Microwave observations of vegetated areas are sensitive to different components of the vegetation layer than observations in the optical domain and may therefore provide complementary information on the vegetation state, which may be used in the estimation of Gross Primary Production (GPP). However, the relation between GPP and Vegetation Optical Depth (VOD), a biophysical quantity derived from microwave observations, is not yet known. This study aims to explore the relationship between VOD and GPP. VOD data were taken from different frequencies (L-, C-, and X-band) and from both active and passive microwave sensors, including the Advanced Scatterometer (ASCAT), the Soil Moisture Ocean Salinity (SMOS) mission, the Advanced Microwave Scanning Radiometer for Earth Observation System (AMSR-E) and a merged VOD data set from various passive microwave sensors. VOD data were compared against FLUXCOM GPP and Solar-Induced chlorophyll Fluorescence (SIF) from the Global Ozone Monitoring Experiment-2 (GOME-2). FLUXCOM GPP estimates are based on the upscaling of flux tower GPP observations using optical satellite data, while SIF observations present a measure of photosynthetic activity and are often used as a proxy for GPP. For relating VOD to GPP, three variables were analyzed: original VOD time series, temporal changes in VOD (ΔVOD), and positive changes in VOD (ΔVOD≥0). Results show widespread positive correlations between VOD and GPP with some negative correlations mainly occurring in dry and wet regions for active and passive VOD, respectively. Correlations between VOD and GPP were similar or higher than between VOD and SIF. When comparing the three variables for relating VOD to GPP, correlations with GPP were higher for the original VOD time

PRODUCTION OF HYBRID SEEDS OF THE VEGETABLE MARROW AT FREE POLLINATION

Directory of Open Access Journals (Sweden)

S. V. Kuzmin

2018-01-01

introduction of new vegetable marrow hybrids in production is cost-effective and in demand.

National Park Service Vegetation Inventory Program, Cuyahoga Valley National Park, Ohio

Science.gov (United States)

Hop, Kevin D.; Drake, J.; Strassman, Andrew C.; Hoy, Erin E.; Menard, Shannon; Jakusz, J.W.; Dieck, J.J.

2013-01-01

showing AA results. The suite of products also includes a database of vegetation plots, verification sites, and AA sites; digital pictures of field sites; field data sheets; aerial photographic imagery; hardcopy and digital maps; and a geodatabase of vegetation types and land cover (map layer), fieldwork locations (vegetation plots, verification sites, and AA sites), aerial photographic index, project boundary, and metadata. All geospatial products are projected in Universal Transverse Mercator, Zone 17, by using the North American Datum of 1983. Information on the NPS VIP and completed park mapping projects are located on the Internet at and .

Use of Different Vegetable Products to Increase Preschool-Aged Children's Preference for and Intake of a Target Vegetable

NARCIS (Netherlands)

Wild, de Victoire W.T.; Graaf, de Kees; Jager, Gerry

2017-01-01

Background: Children's low vegetable consumption requires effective strategies to enhance preference for and intake of vegetables. Objective: The study compared three preparation practices for a target vegetable (spinach) on their effectiveness in increasing preschool-aged children's preference

The Potential Research of Catch Crop in Decrease Soil Nitrate Under Greenhouse Vegetable Production

Directory of Open Access Journals (Sweden)

YIN Xing

2015-06-01

Full Text Available In order to clarify the impact of catch crops on greenhouse vegetable soil nitrate, explore the mechanism of barrier and controll soil nitrogen leaching losses in greenhouse, and provide a theoretical basis for control nitrogen leaching and prevention of groundwater pollution, this study selected the traditional greenhouse vegetable rotation system in North China plain as research subjects, using field situ remediation technologies on deep-root planting catch crops in the vegetable fallow period by sweet corn, Achyranthes bidentata and white Chrysanthemum. The results showed that: nitrogen content and nitrogen uptake of sweet corn and sweet corn with Achyranthes bidentata intercropping were the highest, respectively 20.11 t·hm-2, 19.62 t·hm-2 and 240.34 kg·hm-2, 287.56 kg·hm-2, significantly higher than white Chrysanthemum. The density of root length and root dry weight decreased with soil depth in the profiles, root length density was demonstrated in order as: intercropping sweet corn> sweet corn> white Chrysanthemum> intercropping Achyranthes bidentata blume. The reduction of NO3--N of sweet corn reached 907.87 kg·hm-2 in soil profile 0~200 cm, significantly higher than sweet corn and hyssop intercropping and white Chrysanthemums. In the interim period of vegetable crop rotation, planting catch crops could effectively reduce nitrate accumulation in the soil, control the soil profile nitrate leaching down.

New options for conversion of vegetable oils to alternative fuels

Energy Technology Data Exchange (ETDEWEB)

Demirbas, A.; Kara, H. [Selcuk University, Konya (Turkey). Department of Chemical Engineering

2006-05-15

Biodiesel from transesterification of vegetable oils is an excellent alternative fuel. There is, however, a need to develop a direct process for conversion of vegetable oils into gasoline-competitive biodiesel and other petroleum products. Methyl esters of vegetable oils have several outstanding advantages among other new-renewable and clean engine fuel alternatives. The purpose of the transesterification process is to lower the viscosity of vegetable oil. Compared to No. 2 diesel fuel, all of the vegetable oils are much more viscous, whereas methyl esters of vegetable oils are slightly more viscous. The methyl esters are more volatile than those of the vegetable oils. Conversion of vegetable oils to useful fuels involves the pyrolysis and catalytic cracking of the oils into lower molecular products. Pyrolysis produces more biogasoline than biodiesel fuel. Soap pyrolysis products of vegetable oils can be used as alternative diesel engine fuel. The soaps obtained from the vegetable oils can be pyrolyzed into hydrocarbon-rich products. Zinc chloride catalyst contributed greatly to high amounts of hydrocarbons in the liquid product. The yield of ZnCl2 catalytic conversion of the soybean oil reached the maximum 79.9% at 660 K. (author)

Comparison of transesterification methods for production of biodiesel from vegetable oils and fats

International Nuclear Information System (INIS)

Demirbas, Ayhan

2008-01-01

Comparative studies on transesterification methods were presented in this work. Biodiesel is obtained from a chemical reaction called transesterification (ester exchange). The reaction converts esters from long chain fatty acids into mono alkyl esters. Chemically, biodiesel commonly is a fatty acid methyl ester. Vegetable oils can be transesterified by heating them with a large excess of anhydrous methanol and an acidic or basic reagent as catalyst. A catalyst is usually used to improve the reaction rate and yield. In a transesterification reaction, a larger amount of methanol was used to shift the reaction equilibrium to the right side and produce more methyl esters as the proposed product. Several aspects including the type of catalyst (alkaline, acid or enzyme), alcohol/vegetable oil molar ratio, temperature, purity of the reactants (mainly water content) and free fatty acid content have an influence on the course of the transesterification. A non-catalytic biodiesel production route with supercritical methanol has been developed that allows a simple process and high yield because of the simultaneous transesterification of triglycerides and methyl esterification of fatty acids. In the catalytic supercritical methanol transesterification method, the yield of conversion rises to 60-90% for the first 1 min

Production of vegetal oil for energetic purposes; Producao de oleo vegetal com fins energeticos a partir de oleoginosas perenes

Energy Technology Data Exchange (ETDEWEB)

Andrade Pinto, R. de [Companhia Paranaense de Energia (COPEL), Curitiba, PQ (Brazil)

1987-12-31

The technology to obtain vegetable oil from trans esterification is already dominated. However, the oil grain`s cultures of annual cycle (soy-beans, peanuts, sunflowers) demand fertile and plain lands, which actually ought to be destined for food production, The utilization of slope wise areas, which are often destroyed by means of burning, for the reforestation with perennial oily trees which will be subject for further experimental researches, is studied. Particularly, the studies involves the cultivation of avocado`s varieties, which present pulps with a high oil concentration, in regions of temperate climates. It also involves an analysis of the high productivity and various difficulties to be surpassed, since the development of a simple procedure for thr oils and by-products extraction (in rural properties), until genetic developments of new avocado`s kinds, in order to achieve a better adaptation to the regions climate and to contain a higher oil concentration. 7 refs., 1 tab.

An input-output energy analysis in greenhouse vegetable production: a case study for Antalya region of Turkey

Energy Technology Data Exchange (ETDEWEB)

Ozkan, Burhan; Akcaoz, Handan [Akdeniz Univ., Dept. of Agricultural Economics, Antalya (Turkey); Kurklu, Ahmet [Akdeniz Univ., Dept. of Agricultural Machinery, Antalya (Turkey)

2004-01-01

The aim of this research was to examine the energy equivalents of inputs and output in greenhouse vegetable production in the Antalya province of Turkey. For this purpose, the data for the production of four greenhouse crops (tomato, cucumber, eggplant and pepper) were collected in eighty-eight greenhouse farms by questionnaire. The results revealed that cucumber production was the most energy intensive of among the four crops investigated. Cucumber production consumed a total of 134.77 GJha{sup -1} followed by tomato with 127.32 GJha{sup -1}. The consumption of energy by eggplants and pepper were 98.68 and 80.25 GJha{sup -1}, respectively. The output-input energy ratio for greenhouse tomato, pepper, cucumber and eggplant were estimated to be 1.26, 0.99, 0.76 and 0.61, respectively. This indicated an intensive use of inputs in greenhouse vegetable production not accompanied by increase in the final product. This can lead to problems associated with these inputs such as global warming, nutrient loading and pesticide pollution. Therefore, there is a need to pursue a new policy to force producers to undertake energy efficient practices to increase the yield without diminishing natural resources. (Author)

Comparison and Validation of Long Time Serial Global GEOV1 and Regional Australian MODIS Fractional Vegetation Cover Products Over the Australian Continent

Directory of Open Access Journals (Sweden)

Yanling Ding

2015-05-01

Full Text Available Fractional vegetation cover (FVC is one of the most critical parameters in monitoring vegetation status. Comprehensive assessment of the FVC products is critical for their improvement and use in land surface models. This study investigates the performances of two major long time serial FVC products: GEOV1 and Australian MODIS. The spatial and temporal consistencies of these products were compared during the 2000–2012 period over the main biome types across the Australian continent. Their accuracies were validated by 443 FVC in-situ measurements during the 2011–2012 period. Our results show that there are strong correlations between the GEOV1 and Australian MODIS FVC products over the main Australian continent while they exhibit large differences and uncertainties in the coastal regions covered by dense forests. GEOV1 and Australian MODIS describe similar seasonal variations over the main biome types with differences in magnitude, while Australian MODIS exhibit unstable temporal variations over grasslands and shifted seasonal variations over evergreen broadleaf forests. The GEOV1 and Australian MODIS products overestimate FVC values over the biome types with high vegetation density and underestimate FVC in sparsely vegetated areas and grasslands. Overall, the GEOV1 and Australian MODIS FVC products agree with in-situ FVC values with a RMSE around 0.10 over the Australian continent.

Camera derived vegetation greenness index as proxy for gross primary production in a low Arctic wetland area

DEFF Research Database (Denmark)

Westergaard-Nielsen, Andreas; Lund, Magnus; Hansen, Birger Ulf

2013-01-01

vegetation index (NDVI) product derived from the WorldView-2 satellite. An object-based classification based on a bi-temporal image composite was used to classify the study area into heath, copse, fen, and bedrock. Temporal evolution of vegetation greenness was evaluated and modeled with double sigmoid...... and GPP (R-2 = 0.85, p remote Arctic regions....... (C) 2013 International Society for Photogrammetry and Remote Sensing, Inc. (ISPRS) Published by Elsevier B.V. All rights reserved....

Farming of Vegetables in Space-Limited Environments

Science.gov (United States)

He, Jie

2015-10-01

Vegetables that contain most of the essential components of human nutrition are perishable and cannot be stocked. To secure vegetable supply in space limited cities such as Singapore, there are different farming methods to produce vegetables. These include low-cost urban community gardening and innovative rooftop and vertical farms integrated with various technologies such as hydroponics, aquaponics and aeroponics. However, for large-scale vegetable production in space-limited Singapore, we need to develop farming systems that not only increase productivity many-fold per unit of land but also produce all types of vegetable, all year-round for today and the future. This could be resolved through integrated vertical aeroponic farming system. Manipulation of root-zone (RZ) environments such as cooling the RZ, modifying mineral nutrients and introducing elevated RZ CO2 using aeroponics can further boost crop productivity beyond what can be achieved from more efficient use of land area. We could also adopt energy saving light emitting diodes (LEDs) for vertical aeroponic farming system to promote uniform growth and to improve the utilisation of limited space via shortening the growth cycle, thus improving vegetable production in a cost-effective manner.

Development of a Dynamic Web Mapping Service for Vegetation Productivity Using Earth Observation and in situ Sensors in a Sensor Web Based Approach

Directory of Open Access Journals (Sweden)

Sytze de Bruin

2009-03-01

Full Text Available This paper describes the development of a sensor web based approach which combines earth observation and in situ sensor data to derive typical information offered by a dynamic web mapping service (WMS. A prototype has been developed which provides daily maps of vegetation productivity for the Netherlands with a spatial resolution of 250 m. Daily available MODIS surface reflectance products and meteorological parameters obtained through a Sensor Observation Service (SOS were used as input for a vegetation productivity model. This paper presents the vegetation productivity model, the sensor data sources and the implementation of the automated processing facility. Finally, an evaluation is made of the opportunities and limitations of sensor web based approaches for the development of web services which combine both satellite and in situ sensor sources.

Contrasting Effects of Cattle Grazing Intensity on Upland-Nesting Duck Production at Nest and Field Scales in the Aspen Parkland, Canada

Directory of Open Access Journals (Sweden)

Jeffrey M. Warren

2008-12-01

Full Text Available The Aspen Parkland of Canada is one of the most important breeding areas for temperate nesting ducks in North America. The region is dominated by agricultural land use, with approximately 9.3 million ha in pasture land for cattle grazing. However, the effects of using land for cattle grazing on upland-nesting duck production are poorly understood. The current study was undertaken during 2001 and 2002 to investigate how nest density and nesting success of upland-nesting ducks varied with respect to the intensity of cattle grazing in the Aspen Parkland. We predicted that the removal and trampling of vegetation through cattle grazing would reduce duck nest density. Both positive and negative responses of duck nesting success to grazing have been reported in previous studies, leading us to test competing hypotheses that nesting success would (1 decline linearly with grazing intensity or (2 peak at moderate levels of grazing. Nearly 3300 ha of upland cover were searched during the study. Despite extensive and severe drought, nest searches located 302 duck nests. As predicted, nest density was higher in fields with lower grazing intensity and higher pasture health scores. A lightly grazed field with a pasture score of 85 out of a possible 100 was predicted to have 16.1 nests/100 ha (95% CI = 11.7-22.1, more than five times the predicted nest density of a heavily grazed field with a pasture score of 58 (3.3 nests/100 ha, 95% CI = 2.2-4.5. Nesting success was positively related to nest-site vegetation density across most levels of grazing intensity studied, supporting our hypothesis that reductions in vegetation caused by grazing would negatively affect nesting success. However, nesting success increased with grazing intensity at the field scale. For example, nesting success for a well-concealed nest in a lightly grazed field was 11.6% (95% CI = 3.6-25.0%, whereas nesting success for a nest with the same level of nest-site vegetation in a heavily grazed

Assessment of metals bioavailability to vegetables under field conditions using DGT, single extractions and multivariate statistics

Science.gov (United States)

2012-01-01

Background The metals bioavailability in soils is commonly assessed by chemical extractions; however a generally accepted method is not yet established. In this study, the effectiveness of Diffusive Gradients in Thin-films (DGT) technique and single extractions in the assessment of metals bioaccumulation in vegetables, and the influence of soil parameters on phytoavailability were evaluated using multivariate statistics. Soil and plants grown in vegetable gardens from mining-affected rural areas, NW Romania, were collected and analysed. Results Pseudo-total metal content of Cu, Zn and Cd in soil ranged between 17.3-146 mg kg-1, 141–833 mg kg-1 and 0.15-2.05 mg kg-1, respectively, showing enriched contents of these elements. High degrees of metals extractability in 1M HCl and even in 1M NH4Cl were observed. Despite the relatively high total metal concentrations in soil, those found in vegetables were comparable to values typically reported for agricultural crops, probably due to the low concentrations of metals in soil solution (Csoln) and low effective concentrations (CE), assessed by DGT technique. Among the analysed vegetables, the highest metal concentrations were found in carrots roots. By applying multivariate statistics, it was found that CE, Csoln and extraction in 1M NH4Cl, were better predictors for metals bioavailability than the acid extractions applied in this study. Copper transfer to vegetables was strongly influenced by soil organic carbon (OC) and cation exchange capacity (CEC), while pH had a higher influence on Cd transfer from soil to plants. Conclusions The results showed that DGT can be used for general evaluation of the risks associated to soil contamination with Cu, Zn and Cd in field conditions. Although quantitative information on metals transfer from soil to vegetables was not observed. PMID:23079133

Modelling the Congo basin ecosystems with a dynamic vegetation model

Science.gov (United States)

Dury, Marie; Hambuckers, Alain; Trolliet, Franck; Huynen, Marie-Claude; Haineaux, Damien; Fontaine, Corentin M.; Fayolle, Adeline; François, Louis

2014-05-01

The scarcity of field observations in some parts of the world makes difficult a deep understanding of some ecosystems such as humid tropical forests in Central Africa. Therefore, modelling tools are interesting alternatives to study those regions even if the lack of data often prevents sharp calibration and validation of the model projections. Dynamic vegetation models (DVMs) are process-based models that simulate shifts in potential vegetation and its associated biogeochemical and hydrological cycles in response to climate. Initially run at the global scale, DVMs can be run at any spatial scale provided that climate and soil data are available. In the framework of the BIOSERF project ("Sustainability of tropical forest biodiversity and services under climate and human pressure"), we use and adapt the CARAIB dynamic vegetation model (Dury et al., iForest - Biogeosciences and Forestry, 4:82-99, 2011) to study the Congo basin vegetation dynamics. The field campaigns have notably allowed the refinement of the vegetation representation from plant functional types (PFTs) to individual species through the collection of parameters such as the specific leaf area or the leaf C:N ratio of common tropical tree species and the location of their present-day occurrences from literature and available database. Here, we test the model ability to reproduce the present spatial and temporal variations of carbon stocks (e.g. biomass, soil carbon) and fluxes (e.g. gross and net primary productivities (GPP and NPP), net ecosystem production (NEP)) as well as the observed distribution of the studied species over the Congo basin. In the lack of abundant and long-term measurements, we compare model results with time series of remote sensing products (e.g. vegetation leaf area index (LAI), GPP and NPP). Several sensitivity tests are presented: we assess consecutively the impacts of the level at which the vegetation is simulated (PFTs or species), the spatial resolution and the initial land

Genes encoding novel lipid transporters and their use to increase oil production in vegetative tissues of plants

Science.gov (United States)

Xu, Changcheng; Fan, Jilian; Yan, Chengshi; Shanklin, John

2017-12-26

The present invention discloses a novel gene encoding a transporter protein trigalactosyldiacylglycerol-5 (TGD5), mutations thereof and their use to enhance TAG production and retention in plant vegetative tissue.

Multi-feature machine learning model for automatic segmentation of green fractional vegetation cover for high-throughput field phenotyping.

Science.gov (United States)

Sadeghi-Tehran, Pouria; Virlet, Nicolas; Sabermanesh, Kasra; Hawkesford, Malcolm J

2017-01-01

Accurately segmenting vegetation from the background within digital images is both a fundamental and a challenging task in phenotyping. The performance of traditional methods is satisfactory in homogeneous environments, however, performance decreases when applied to images acquired in dynamic field environments. In this paper, a multi-feature learning method is proposed to quantify vegetation growth in outdoor field conditions. The introduced technique is compared with the state-of the-art and other learning methods on digital images. All methods are compared and evaluated with different environmental conditions and the following criteria: (1) comparison with ground-truth images, (2) variation along a day with changes in ambient illumination, (3) comparison with manual measurements and (4) an estimation of performance along the full life cycle of a wheat canopy. The method described is capable of coping with the environmental challenges faced in field conditions, with high levels of adaptiveness and without the need for adjusting a threshold for each digital image. The proposed method is also an ideal candidate to process a time series of phenotypic information throughout the crop growth acquired in the field. Moreover, the introduced method has an advantage that it is not limited to growth measurements only but can be applied on other applications such as identifying weeds, diseases, stress, etc.

Electron-positron pair production in inhomogeneous electromagnetic fields

International Nuclear Information System (INIS)

Kohlfürst, C.

2015-01-01

The process of electron-positron pair production is investigated within the phase-space Wigner formalism. The similarities between atomic ionization and pair production for homogeneous, but time-dependent linearly polarized electric fields are examined mainly in the regime of multiphoton absorption (field-dependent threshold, above-threshold pair production). Characteristic signatures in the particle spectra are identified (effective mass, channel closing). The non-monotonic dependence of the particle yield on the carrier frequency is discussed as well. The investigations are then extended to spatially inhomogeneous electric fields. New effects arising due to the spatial dependence of the effective mass are discussed in terms of a semi-classical interpretation. An increase in the normalized particle yield is found for various field configurations.Pair production in inhomogeneous electric and magnetic fields is also studied. The influence of a time-dependent spatially inhomogeneous magnetic field on the momentum spectrum and the particle yield is investigated. The Lorentz invariants are identified to be crucial in order to understand pair production by strong electric fields in the presence of strong magnetic fields. (author) [de

Vegetation - San Felipe Valley [ds172

Data.gov (United States)

California Natural Resource Agency — This Vegetation Map of the San Felipe Valley Wildlife Area in San Diego County, California is based on vegetation samples collected in the field in 2002 and 2005 and...

Identification of Distribution Channels to Create Sustainable Vegetable Prices

Directory of Open Access Journals (Sweden)

Aflit Nuryulia Praswati

2017-12-01

Full Text Available The price of vegetables has a role as a contributor to the rate of inflation. Currently the number of vegetable production in Boyolali region can no longer meet the needs of local communities. The limited amount of vegetable production and the inhibition of the vegetable distribution channel creates a scarcity of vegetables that result in price increases. This study aims to identify the distribution channel and the formation of vegetable prices derived from Boyolali area. The method used in this research is quantitative and qualitative. Respondents from this study consisted of farmers, wholesalers, small trader and end consumers. The type of distribution channel prevailing in Boyolali area are traditional and modern distribution channels. Intermediate distribution channels play a greater role in determining vegetable prices. If farmers want to improve their economic condition, it needs innovation and creativity in the process of planting, harvesting, packaging and marketing vegetable products.

Feedbacks among Floods, Pioneer Woody Vegetation, and Channel Change in Sand-Bed Rivers: Insights from Field Studies of Controlled Flood Releases and Models

Science.gov (United States)

Wilcox, A. C.; Shafroth, P. B.; Lightbody, A.; Stella, J. C.; Bywater-Reyes, S.; Kiu, L.; Skorko, K.

2012-04-01

To investigate feedbacks between flow, geomorphic processes, and pioneer riparian vegetation in sand-bed rivers, we are combining field, hydraulic modeling, and laboratory simulations. Field studies have examined the response of woody riparian seedlings and channel morphology to prescribed dam-released floods that have been designed in part to maintain a native riparian woodland system on the Bill Williams River, Arizona, USA. Through monitoring of floods over a 7-year period, we have observed temporal and spatial variations in channel response. Floods have produced geomorphic and vegetation responses that varied with distance downstream of a dam, with scour and associated seedling mortality closer to the dam and aggradation and burial-induced mortality in a downstream reach with greater sediment supply. We also have observed that as vegetation grows beyond the seedling stage, its stabilizing effect on bars and its drag effect on flow progressively increases, such that floods of similar sizes but at different times may produce markedly different downstream responses as a function of vegetation characteristics. We also observed greater mortality among nonnative Tamarix spp. (tamarisk) seedlings than among native Salix gooddingii (Goodding's willow) seedlings, likely as a result of the greater first-year growth of willow relative to tamarisk. Combining field observations with modeling predictions of local hydraulics for the flood events we have studied is being used to draw linkages between hydraulics, channel change, and plant response at the patch and bar scale. In addition, mechanistic linkages are being examined using a field-scale laboratory stream channel, where seedlings of Tamarix spp. (tamarisk) and Populus fremontii (cottonwood) were planted and subjected to floods with varying sediment feed rate and plant configurations. The floods conveyed by our model channel were generally insufficient to scour the woody seedlings we planted, but changes in bar size and

Attribution of trends in global vegetation greenness from 1982 to 2011

Science.gov (United States)

Zhu, Z.; Xu, L.; Bi, J.; Myneni, R.; Knyazikhin, Y.

2012-12-01

Time series of remotely sensed vegetation indices data provide evidence of changes in terrestrial vegetation activity over the past decades in the world. However, it is difficult to attribute cause-and-effect to vegetation trends because variations in vegetation productivity are driven by various factors. This study investigated changes in global vegetation productivity first, and then attributed the global natural vegetation with greening trend. Growing season integrated normalized difference vegetation index (GSI NDVI) derived from the new GIMMS NDVI3g dataset (1982-2011was analyzed. A combined time series analysis model, which was developed from simper linear trend model (SLT), autoregressive integrated moving average model (ARIMA) and Vogelsang's t-PST model shows that productivity of all vegetation types except deciduous broadleaf forest predominantly showed increasing trends through the 30-year period. The evolution of changes in productivity in the last decade was also investigated. Area of greening vegetation monotonically increased through the last decade, and both the browning and no change area monotonically decreased. To attribute the predominant increase trend of productivity of global natural vegetation, trends of eight climate time series datasets (three temperature, three precipitation and two radiation datasets) were analyzed. The attribution of trends in global vegetation greenness was summarized as relaxation of climatic constraints, fertilization and other unknown reasons. Result shows that nearly all the productivity increase of global natural vegetation was driven by relaxation of climatic constraints and fertilization, which play equally important role in driving global vegetation greenness.; Area fraction and productivity change fraction of IGBP vegetation land cover classes showing statistically significant (10% level) trend in GSI NDVIt;

Vegetation mapping of the Mond Protected Area of Bushehr Province (south-west Iran).

Science.gov (United States)

Mehrabian, Ahmadreza; Naqinezhad, Alireza; Mahiny, Abdolrassoul Salman; Mostafavi, Hossein; Liaghati, Homan; Kouchekzadeh, Mohsen

2009-03-01

Arid regions of the world occupy up to 35% of the earth's surface, the basis of various definitions of climatic conditions, vegetation types or potential for food production. Due to their high ecological value, monitoring of arid regions is necessary and modern vegetation studies can help in the conservation and management of these areas. The use of remote sensing for mapping of desert vegetation is difficult due to mixing of the spectral reflectance of bright desert soils with the weak spectral response of sparse vegetation. We studied the vegetation types in the semiarid to arid region of Mond Protected Area, south-west Iran, based on unsupervised classification of the Spot XS bands and then produced updated maps. Sixteen map units covering 12 vegetation types were recognized in the area based on both field works and satellite mapping. Halocnemum strobilaceum and Suaeda fruticosa vegetation types were the dominant types and Ephedra foliata, Salicornia europaea-Suaeda heterophylla vegetation types were the smallest. Vegetation coverage decreased sharply with the increase in salinity towards the coastal areas of the Persian Gulf. The highest vegetation coverage belonged to the riparian vegetation along the Mond River, which represents the northern boundary of the protected area. The location of vegetation types was studied on the separate soil and habitat diversity maps of the study area, which helped in final refinements of the vegetation map produced.

Discharge/Stage Relations in Vegetated Danish Streams

DEFF Research Database (Denmark)

Larsen, Torben; Frier, Jens-Ole; Vestergaard, Kristian

1990-01-01

This paper describes how the friction in danish streams varies as function of the vegetation. The major species of vegetation are represented. A series of laboratory and field experiments are described, and a hypothesis for the influence of the vegetation on the Manning's n is discussed....

Economics of Dry Season Vegetable Production by Women Farmers ...

African Journals Online (AJOL)

The study was designed to analyze the economics of dry season vegetable farming among women farmers in Owerri West local government area of Imo State, South Eastern Nigeria. Data were collected with structured questionnaire from 50 randomly selected dry season women vegetable farmers. Data were analyzed ...

Implementation of system dynamic simulation method to optimize profit in supply chain network of vegetable product

Science.gov (United States)

Tama, I. P.; Akbar, Z.; Eunike, A.

2018-04-01

Vegetables are categorized as a perishable product, which is a product with short lifespan thus requires proper handling and planning to reduce losses caused by the short lifespan. In order to reduce the losses, coordination among the players in the supply chain is required. On the other hand, the decision in the supply chain of vegetables and other farming products in the traditional market of developing country is independent among the players. This research is conducted by using System Dynamic Simulation method to develop model and scenario by coordinating the supply quantity amongst players in the supply chain. The scenarios are developed based on newsboy inventory model. This study aims to compare scenarios combining tiers involved in coordination program. The result shows that coordination in supply chain increases total supply chain profit, although there will always be players who experienced decrements in profit. The scenario of coordination among the farmer, the distributor, and the wholesaler resulted in the highest increase in total supply chain profit compared to other coordination scenarios, with an increased value of 10.49%.

Effect of the partial replacement of fish meal and oil by vegetable products on performance and quality traits of juvenile shi drum (Umbrina cirrosa L.

Directory of Open Access Journals (Sweden)

Igino Andrighetto

2010-01-01

Full Text Available A four-month growth trial was carried out in order to evaluate performance and quality traits of juvenile shi drum fedwith two isonitrogenous and isoenergetic diets having different amounts of vegetable products (Vegetable diet vs. Controldiet. Compared to the Control diet, the Vegetable diet was formulated by increasing the replacement of fish meal (14%with soybean and cereal products, and fish oil (12% with a mixture of vegetable oil. On June, 4 groups of 225 fish (2replicates per dietary treatment were sorted according to live weight and reared in fibreglass tanks over a four- monthlong experimental period. Fish were hand fed to apparent satiety. Offered feed, growth parameters and feed efficiencywere recorded as productive performance. At the end of the trial (October biometric, chemical and reological traits wereexamined to assess fish quality. The dietary treatments showed similar productive performance. The relatively high inclusionof vegetable sources led to a significant modification of body shape, mesenteric fat and viscera weight. Among qualitytraits, Vegetable diet-fed fish demonstrated a significantly lower whole body and fillet crude protein content.Yellowness value of the cooked fillet was significantly lower in the Control diet-fed fish, whereas fillet texture was similar.The results of this research showed that shi drum is a suitable candidate for Mediterranean marine aquaculture andits dietary formulation might include at least the amount of vegetable sources used in this trial.

Water Resource Assessment, Gaps, and Constraints of Vegetable Production in Robit and Dangishta Watersheds, Upper Blue Nile Basin, Ethiopia

Science.gov (United States)

Worqlul, A. W.; Dile, Y.; Jeong, J.; Schmitter, P.; Bizimana, J. C.; Gerik, T.; Srinivasan, R.; Richardson, J. W.; Clarke, N.

2017-12-01

Rainfed agriculture supports the majority of the poor in sub-Saharan Africa. However, rainfall variability, land degradation and low soil fertility lessen their effectiveness for feeding the growing population. This study aims to estimate the water resources potential to sustain small-scale irrigation (SSI) in Ethiopia into the dry season to expand the food supply by growing vegetable and to understand the gaps and constraints of irrigated vegetable production. The case studies were located in Robit and Dangishta watersheds of the Ethiopian highlands near Lake Tana, where detailed field-level data were collected. The study focused on data from 18 households who have been cultivating tomato and onion during the dry season using irrigation in each watershed. The two components of the Integrated Decision Support System (IDSS) - the Soil and Water Assessment Tool (SWAT) and Agricultural Policy Environmental eXtender (APEX) - were used to assess impacts of SSI at multiple scales. Results suggest that there is a substantial amount of surface runoff and shallow groundwater recharge at watershed scale. The field-scale analysis within the Robit watershed indicated that optimal tomato yield could be obtained with 450 mm of irrigation and 200 to 250 kg/ha of urea with 50 kg/ha of diammonium phosphate (DAP). In Dangishta, optimum onion yield can be obtained by applying 550 mm irrigation and 120 to 180 kg/ha of urea with 50 kg/ha of DAP. Studying field scale water balance, the average shallow groundwater recharge (after accounting other groundwater users such as household and livestock uses) was not sufficient to meet tomato and onion water demand. The field-scale analysis also indicated that soil evaporation attributed a significant proportion of evapotranspiration (i.e. 60% of the evapotranspiration for onion and 40% for tomato). Use of mulching or other soil and water conservation interventions could increase water for cropping by reducing soil evaporation thereby enhancing

Okoljevarstvena problematika zaseznih zelenjavnih vrtov na vodovarstvenih območjih Ljubljane = Environmental protection: Private vegetable gardens on water protected areas in Ljubljana

Directory of Open Access Journals (Sweden)

Sara Strajnar

2008-01-01

Full Text Available The areas of allotment gardens and private vegetable gardens are two types of ‘small-scaleagriculture’ on water protected areas in Ljubljana and surroundings. From the environmentalprotection point of view, these gardens are important for the intensity of production andlarge number of gardeners. In author’s graduation thesis the gardening habits have beeninvestigated in detail. We combined data from field work with numerous measurements ofphytopharmaceutical products and nutrients in soil and vegetables.

Vegetable Fibers for Composite Materials In Constructive Sector

Science.gov (United States)

Giglio, Francesca; Savoja, Giulia

2017-08-01

The aim of the research is to study and to test bio-mixture for laminas to use in construction field components. Composite materials are becoming more common in different sectors, but their embodied energy is an environmental problem. For this, in recent years, the researchers investigate new mixtures for composites, in particular with vegetable fibers and bio-based epoxy resin. The research carried out different laboratory tests for material and mechanical characterization, starting from the analysis of vegetable fibers, and arriving to test different kind of laminas with sundry fabrics and bio-based epoxy resin. In the most general organization of the theme, the research has the overall objective to contribute to reduce composites environmental impacts, with the promotion of local production chains about innovative materials from renewable and sustainable sources.

Researches concerning nitrates and nitrites accumulation in carrots, along of the vegetation stages

Directory of Open Access Journals (Sweden)

Monica NEGREA

2008-05-01

Full Text Available The presented paper deals with the determination of nitrates and nitrites content in carrots, in different vegetation stages of the carrot culture. High nitrates and nitrites concentration in vegetables is mainly due to excessive nitrogen content in the soil system, thus deteriorating the nutritional and hygienic values of products and complicating the processing and storage. The determination was tested on carrot samples assayed from an experimental field set up near Timisoara. In experimental field, to the carrot culture was administrated different doses of fertilizers (NPK and the samples for analysis were assayed in different phases of vegetation. The obtained results indicated that the highest level of nitrate in carrots was found to the variant b3 (N150P90K90 in experimental field, who was above maximum limit allowed (LMA. Maximum limit allowed for nitrates in carrots, in accordance with ORDER No. 293/640/2001-1/2002 regarding security and quality conditions for vegetables and fresh fruits for human consumption is 400 ppm. For all other samples of carrots the nitrates level was below of LMA. The nitrite content grows in case of fertilizer administration during the whole vegetation stages of the plant. In variant N150P90K90 the nitrite content was above (LMA in carrot samples in all stages of vegetation. The nitrite content in carrots should not exceed 1-2 ppm. Nitrate and nitrite content in carrots was done with the help of High Performance Liquid Chromatography (HPLC in the Laboratory for the Measurement of Residues of the Department of Agro-techniques of the U.S.A-V.M.B in Timisoara.

Recent developments in microbial oils production: a possible alternative to vegetable oils for biodiesel without competition with human food?

Directory of Open Access Journals (Sweden)

Gwendoline Christophe

2012-02-01

Full Text Available Since centuries vegetable oils are consumed as human food but it also finds applications in biodiesel production which is attracting more attention. But due to being in competition with food it could not be sustainable and leads the need to search for alternative. Nowdays microbes-derived oils (single cell oils seem to be alternatives for biodiesel production due to their similar composition to that of vegetable oils. However, the cold flow properties of the biodiesel produced from microbial oils are unacceptable and have to be modified by an efficient transesterification. Glycerol which is by product of transesterification can be valorised into some more useful products so that it can also be utilised along with biodiesel to simplify the downstream processing. The review paper discusses about various potent microorganisms for biodiesel production, enzymes involved in the lipid accumulation, lipid quantification methods, catalysts used in transesterification (including enzymatic catalyst and valorisation of glycerol.

Intensity of competition in the market of greenhouse vegetables

Directory of Open Access Journals (Sweden)

Oleg Ivanovich Botkin

2012-03-01

Full Text Available This paper reviews the competitive environment of the market greenhouse vegetables. Revealed specific features of the industry, determining the level of intensity of competition in the market greenhouse vegetables. Classified factors internal and external environment, identify indicators that affect the state of the market. The factors that determine the intensity of competition in the market greenhouse vegetables.The main competitors on the Russian market of greenhouse production.Identified indicators of the intensity level of competition, in particular: the level of monopolization of the market greenhouse vegetables, the level of concentration of production in the industry, the generalized index of the intensity of the competitive environment.Shows a comparative analysis of competitors’ market greenhouse vegetables in Udmurtia.Revealed competitive advantages which can help local producers to reduce the pressure of competition and intra-industry to occupy a leading position in the Russian market of greenhouse vegetable production.The dynamics of economic performance of Russian producers. Ways of improving the competitiveness of enterprises for the production of greenhouse vegetables

Mechanisms of vegetation-induced channel narrowing of an unregulated canyon river: Results from a natural field-scale experiment

Science.gov (United States)

Manners, Rebecca B.; Schmidt, John C.; Scott, Michael L.

2014-04-01

The lower Yampa River in Yampa Canyon, western Colorado serves as a natural, field-scale experiment, initiated when the invasive riparian plant, tamarisk (Tamarix spp.), colonized an unregulated river. In response to tamarisk's rapid invasion, the channel narrowed by 6% in the widest reaches since 1961. Taking advantage of this unique setting, we reconstructed the geomorphic and vegetation history in order to identify the key mechanisms for which, in the absence of other environmental perturbations, vegetation alters fluvial processes that result in a narrower channel. From our reconstruction, we identified a distinct similarity in the timing and magnitude of tamarisk encroachment and channel change, albeit with a lag in the channel response, thus suggesting tamarisk as the driving force. Within a decade of establishment, tamarisk effectively trapped sediment and, as a result, increased floodplain construction rates. Increasing tamarisk coverage over time also reduced the occurrence of floodplain stripping. Tamarisk recruitment was driven by both hydrologic and hydraulic variables, and the majority of tamarisk plants (84%) established below the stage of the 2-year flood. Thus, upon establishment nearly all plants regularly interact with the flow and sediment transport field. Our analyses were predicated on the hypothesis that the flow regime of the Yampa River was stationary, and that only the riparian vegetation community had changed. While not heavily impacted by water development, we determined that some aspects of the flow regime have shifted. However, this shift, which involved the clustering in time of extremely wet and dry years, did not influence fluvial processes directly. Instead these changes directly impacted riparian vegetation and changes in vegetation cover, in turn, altered fluvial processes. Today, the rate of channel change and new tamarisk recruitment is small. We believe that the rapid expansion of tamarisk and related floodplain construction

COMPARISON OF BIODIESEL PRODUCTIVITIES OF DIFFERENT VEGETABLE OILS BY ACIDIC CATALYSIS

Directory of Open Access Journals (Sweden)

AYTEN SAGIROGLU

2011-03-01

Full Text Available Biodiesel has become a subject which increasingly attracts worldwide attention because of its environmental benefits, biodegradability and renewability. Biodiesel production typically involves the transesterification of a triglyceride feedstock with methanol or other short-chain alcohols. This paper presents a study of transesterification of various vegetable oils, sunflower, safflower, canola, soybean, olive, corn, hazelnut and waste sunflower oils, with the acidic catalyst. Under laboratory conditions, fatty acid methyl esters (FAME were prepared by using methanol in the presence of 1.85% hydrochloric acid at 100 °C for 1 h and 25 °C for 3 h. The analyses of biodiesel were carried out by gas chroma¬tography and thin layer chromatography. Also, biodiesel productivities (% were determined on basis of the ratio of ester to oil content (w/w. The biodiesel productivities for all oils were found to be about 80% and about 90% at 25 and 100 °C, respectively. Also, the results showed that the yield of biodiesel depended on temperature for some oils, including canola, sunflower, safflower oils, but it was not found significant differences among all of the oil types on biodiesel productivities.

Distinguishing Intensity Levels of Grassland Fertilization Using Vegetation Indices

OpenAIRE

Jens L. Hollberg; Jürgen Schellberg

2017-01-01

Monitoring the reaction of grassland canopies on fertilizer application is of major importance to enable a well-adjusted management supporting a sustainable production of the grass crop. Up to date, grassland managers estimate the nutrient status and growth dynamics of grasslands by costly and time-consuming field surveys, which only provide low temporal and spatial data density. Grassland mapping using remotely-sensed Vegetation Indices (VIs) has the potential to contribute to solving these ...

Particle Production under External Fields and Its Applications

Energy Technology Data Exchange (ETDEWEB)

Yoo, Hojin [Univ. of Wisconsin, Madison, WI (United States)

2014-01-01

The thesis presents studies of vacuum pair productions and its applications in early universe cosmology and high energy astrophysics. Vacuum often becomes unstable and spontaneously decays into pairs of particles in rapidly expanding universes or under strong external electromagnetic fields. Theoretically, spontaneous pair productions due to such non-trivial backgrounds of spacetimes or electromagnetic fields are well-understood. However, the effect of particle productions has not been observed so far because of experiemtal difficulties in obtaining large curvatures of space-times or strong electric fields. Although it may be impossible to observe the pair productions directly via laboratory experiments, there are still powerful sources of space-time curvatures or electric fields in cosmology and astrophysics, which result in observations. In Part I, we explore the inflationary models in early universe utilizing pair productions through gravity. We study observable signatures on the cosmic microwave background, such as isocurvature perturbations and non-Gaussianities, generated from the particle production of WIMPzillas and axions during or after inflation. In Part II, we investigate the electron-positron pair production in the magnetosphere of pulsars whose electromagnetic fields are expected to close to or even greater than the pair production threshold. In particular, we demonstrate that the pair production may be responsible for giant pulses from the Crab pulsar.

Spatiotemporal Dynamics in Vegetation GPP over the Great Khingan Mountains Using GLASS Products from 1982 to 2015

Directory of Open Access Journals (Sweden)

Ling Hu

2018-03-01

Full Text Available Gross primary productivity (GPP is an important parameter that represents the productivity of vegetation and responses to various ecological environments. The Greater Khingan Mountain (GKM is one of the most important state-owned forest bases, and boreal forests, including the largest primeval cold-temperature bright coniferous forest in China, are widely distributed in the GKM. This study aimed to reveal spatiotemporal vegetation variations in the GKM on the basis of GPP products that were generated by the Global LAnd Surface Satellite (GLASS program from 1982 to 2015. First, we explored the spatiotemporal distribution of vegetation across the GKM. Then we analyzed the relationships between GPP variation and driving factors, including meteorological elements, growing season length (GSL, and Fraction of Photosynthetically Active Radiation (FPAR, to investigate the dominant factor for GPP dynamics. Results demonstrated that (1 the spatial distribution of accumulated GPP (AG in spring, summer, autumn, and the growing season varied due to three main reasons: understory vegetation, altitude, and land cover; (2 interannual AG in summer, autumn, and the growing season significantly increased at the regional scale during the past 34 years under climate warming and drying; (3 interannual changes of accumulated GPP in the growing season (AGG at the pixel scale displayed a rapid expansion in areas with a significant increasing trend (p < 0.05 during the period of 1982–2015 and this trend was caused by the natural forest protection project launched in 1998; and finally, (4 an analysis of driving factors showed that daily sunshine duration in summer was the most important factor for GPP in the GKM and this is different from previous studies, which reported that the GSL plays a crucial role in other areas.

Carrot Loss during Primary Production : Field Waste and Pack House Waste.

OpenAIRE

Bond, Rebekka

2016-01-01

Background: it has been suggested that roughly one-third of all food produced for human consumption is lost or wasted globally. The reduction of loss and waste is seen as an important societal issue with considerable ethical, ecological and economic implications. Fruit and vegetables have the highest wastage rates of any food products; (45 %). And a big part of this waste occurs during production, but empirical data on loss during primary production is limited. Carrots are an important hortic...

Innovation in vegetable seed production and the role of consumers in the organic and conventional babyleaf chains: The case of Denmark

DEFF Research Database (Denmark)

Deleuran, Lise Christina

2011-01-01

In this study, the focus is on babyleaf products and the potentials that an increased interest in these products might bring to vegetable seed growers. Case studies on babyleaf products illustrate how consumers perceive babyleaf products and which parameters they give preference to. In addition, ...

Multi-feature machine learning model for automatic segmentation of green fractional vegetation cover for high-throughput field phenotyping

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Pouria Sadeghi-Tehran

2017-11-01

Full Text Available Abstract Background Accurately segmenting vegetation from the background within digital images is both a fundamental and a challenging task in phenotyping. The performance of traditional methods is satisfactory in homogeneous environments, however, performance decreases when applied to images acquired in dynamic field environments. Results In this paper, a multi-feature learning method is proposed to quantify vegetation growth in outdoor field conditions. The introduced technique is compared with the state-of the-art and other learning methods on digital images. All methods are compared and evaluated with different environmental conditions and the following criteria: (1 comparison with ground-truth images, (2 variation along a day with changes in ambient illumination, (3 comparison with manual measurements and (4 an estimation of performance along the full life cycle of a wheat canopy. Conclusion The method described is capable of coping with the environmental challenges faced in field conditions, with high levels of adaptiveness and without the need for adjusting a threshold for each digital image. The proposed method is also an ideal candidate to process a time series of phenotypic information throughout the crop growth acquired in the field. Moreover, the introduced method has an advantage that it is not limited to growth measurements only but can be applied on other applications such as identifying weeds, diseases, stress, etc.

Production of Basella plants resistant to rust by irradiation of seeds and vegetative tissue

International Nuclear Information System (INIS)

Makambila, C.

1997-01-01

Basella is classified in the family Chenopodiaceae or Basellaceae. Also known as African spinach, this plant is consumed in Central Africa and several other African countries. There are two types of varieties grown in Congo: i. a local variety characterized by red leaves and stalks in which the principal way of propagation is from cuttings; ii. a group of varieties which have green or purple leaves and stalks. These varieties are called Basella alba and Basella rubra. These varieties have sexual reproduction. Among the two groups of varieties, the local variety is propagated vegetatively but is resistant to rust, while varieties with green leaves or with purple leaves (B. alba and B. rubra) that are propagated from seed are susceptible to rust. Since hybrid cannot be made by conventional crossing, the following procedures have been adopted to produce plants with disease tolerance: 1. production of resistant variants by irradiation of Basella alba seeds with Cesium 137; 2. production of resistant variants by irradiation of vegetative tissues obtained by culture of meristematic cells of B alba; and 3. obtaining resistant plants through somaclonal variation. 1 tab

Production of Basella plants resistant to rust by irradiation of seeds and vegetative tissue

Energy Technology Data Exchange (ETDEWEB)

Makambila, C [Laboratory of Phytopathology, Faculty of Sciences, Univ. of Brazzaville, Brazzaville (Congo)

1997-12-01

Basella is classified in the family Chenopodiaceae or Basellaceae. Also known as African spinach, this plant is consumed in Central Africa and several other African countries. There are two types of varieties grown in Congo: i. a local variety characterized by red leaves and stalks in which the principal way of propagation is from cuttings; ii. a group of varieties which have green or purple leaves and stalks. These varieties are called Basella alba and Basella rubra. These varieties have sexual reproduction. Among the two groups of varieties, the local variety is propagated vegetatively but is resistant to rust, while varieties with green leaves or with purple leaves (B. alba and B. rubra) that are propagated from seed are susceptible to rust. Since hybrid cannot be made by conventional crossing, the following procedures have been adopted to produce plants with disease tolerance: 1. production of resistant variants by irradiation of Basella alba seeds with Cesium 137; 2. production of resistant variants by irradiation of vegetative tissues obtained by culture of meristematic cells of B alba; and 3. obtaining resistant plants through somaclonal variation. 1 tab.

Conversion of by-products from the vegetable oil industry into biodiesel and its use in internal combustion engines: a review

Directory of Open Access Journals (Sweden)

R. Piloto-Rodríguez

2014-06-01

Full Text Available Biodiesel produced from by-products and waste materials can be an economical way of reducing traditional oil consumption and environmental problems. The by-products from the vegetable oil refining industry such as soapstock, acid oil and fatty acid distillates are suitable for producing biodiesel. The present work is a survey related to the use of these by-products to obtain biodiesel, covering not only the traditional and most widely used acid/base catalysis, but also solid and enzymatic catalysis. Details of the techniques are presented and compared. The advantages and drawbacks of the different approaches are mentioned and analyzed. The synthesis and use of by-products from the vegetable oil refining industry are covered in this work. The use of the obtained biodiesel in diesel engines is also included, demonstrating the disparity between the number of papers related to biodiesel production and engine performance assessment.

Impacts of vegetation onset time on the net primary productivity in a mountainous island in Pacific Asia

International Nuclear Information System (INIS)

Chang, Chung-Te; Wang, Hsueh-Ching; Huang, Cho-ying

2013-01-01

Vegetation phenology reflects the response of a terrestrial ecosystem to climate change. In this study, we attempt to evaluate the El Niño/La Niña-Southern Oscillation (ENSO)-associated temporal dynamics of the vegetation onset and its influence on the net primary productivity (NPP) in a subtropical island (Taiwan) of Pacific Asia. We utilized a decade-long (2001–2010) time series of photosynthetically active vegetation cover (PV) data, which were derived from the Moderate Resolution Imaging Spectroradiometer (MODIS) reflectance data, to delineate the vegetation phenology. These data served as inputs for the phenological analysis toolbox TIMESAT. The results indicated that the delayed vegetation onset time was directly influenced by a dry spring (February and March) in which less than 40 mm of rainfall was received. This seasonal drought impeded vegetation growth in the subsequent growing season, most likely due to delayed impacts of moisture stress related to the preceding ENSO events. The significant correlations obtained between the annual MODIS NPP and both the vegetation onset time and the length of the growing season may imply that the accumulated rainfall in the spring season governs the annual NPP. The model simulations revealed that the frequency and intensity of the ENSO-related spring droughts might increase, which would result in cascading effects on the ecosystem metabolism. (letter)

[Monitoring of contamination of foodstuffs with elements noxious to human health. Part I. Wheat cereal products, vegetable products, confectionery and products for infants and children (2004 year)].

Science.gov (United States)

Wojciechowska-Mazurek, Maria; Starska, Krystyna; Brulińska-Ostrowska, Elzbieta; Plewa, Monika; Biernat, Urszula; Karłowski, Kazimierz

2008-01-01

The testing of products of wheat cereal (310 samples), vegetable (418 samples), confectionery (439 samples) and 952 samples of products for infants and children has initiated the 5-years cycle of monitoring investigations on food contamination with elements noxious to human health planned to perform in 2004-2008. The parties involved in testing were: laboratories of State Sanitary Inspection collecting samples on all over the territory of Poland, both from retail market (of domestic origin as well as imported) and directly from producers; the national reference laboratory of the Department of Food and Consumer Articles Research of National Institute of Public Health - National Institute of Hygiene responsible for elaboration of official food control and monitoring plans to be approved by Chief Sanitary Inspectorate and for the substantive supervising of tests performance. The reported metals contents were not of health concern and generally below the levels set forth in food legislation. The health hazard assessment was performed taking into account the mean contamination obtained and average domestic consumption of these food products groups in Poland. The highest intake expressed as the percentage of provisional tolerable weekly intake (PTWI) was obtained for cadmium, which has reached 9.4% PTWI for cereal based products and 4.7% PTWI for vegetables. The cadmium content in chocolate and derived products due to contamination of cocoa beans and the levels of this element in products for infants and children originated from contamination of cereal and soybeans row materials should not be ignored. The decrease of lead contamination comparing to those reported in 1990 studies was observed.

Willow vegetation filters: Principles, results and economy

International Nuclear Information System (INIS)

Perttu, K.

1996-01-01

During recent years, it has become obvious that it is both environmentally and economically appropriate to use vegetation filters of different short rotation willows (Salix spp.) to purify water and soil. Swedish experiences of vegetation filter efficiencies have been demonstrated in several laboratory, field lysimeter, and full-scale experiments. However, there are still many questions to be answered, for example, how the uptake and allocation mechanisms of heavy metals and recalcitrant organic constituents function, or which maximum doses are possible in a particular situation without any risk of leachate losses. As far as plant nutrition is concerned, the past two decades of integrated research in Sweden have demonstrated that the willows have capacity for efficient uptake both of macro and micro nutrients, which is reflected in their high productivity. The purpose of this paper is to present some results on how vegetation filter stands of willow, irrigated with municipal wastewater, can function as purification plants, while at the same time producing fuelwood. This twofold utilization benefits both the environment and the economy. Treatment plants for wastewater purification using various types of vegetation filters have been tried in Sweden. The experiences consider both the nutrient and heavy metal uptake, and the whole process chain from establishment, cultivation and harvesting of the wastewater irrigated willow stands, to the utilization of the wood in heating plants. 33 refs, 5 tabs

Lactic acid production from acidogenic fermentation of fruit and vegetable wastes.

Science.gov (United States)

Wu, Yuanyuan; Ma, Hailing; Zheng, Mingyue; Wang, Kaijun

2015-09-01

This work focused on the lactic acid production from acidogenic fermentation of fruit and vegetable wastes treatment. A long term completely stirred tank reactor (CSTR) lasting for 50 days was operated at organic loading rate (OLR) of 11 gVS/(L d) and sludge retention time (SRT) of 3 days with pH controlled at 4.0 (1-24 day) and 5.0 (25-50 day). The results indicated that high amount of approximately 10-20 g/L lactic acid was produced at pH of 4.0 and the fermentation type converted from coexistence of homofermentation and heterofermentation into heterofermentation. At pH of 5.0, the hydrolysis reaction was improved and the total concentration of fermentation products increased up to 29.5 g COD/L. The heterofermentation was maintained, however, bifidus pathway by Bifidobacterium played an important role. Copyright © 2015 Elsevier Ltd. All rights reserved.

Post-fire vegetation recovery in Portugal based on spot/vegetation data

Science.gov (United States)

Gouveia, C.; Dacamara, C. C.; Trigo, R. M.

2010-04-01

A procedure is presented that allows identifying large burned scars and the monitoring of vegetation recovery in the years following major fire episodes. The procedure relies on 10-day fields of Maximum Value Composites of Normalized Difference Vegetation Index (MVC-NDVI), with a 1 km×1 km spatial resolution obtained from the VEGETATION instrument. The identification of fire scars during the extremely severe 2003 fire season is performed based on cluster analysis of NDVI anomalies that persist during the vegetative cycle of the year following the fire event. Two regions containing very large burned scars were selected, located in Central and Southwestern Portugal, respectively, and time series of MVC-NDVI analysed before the fire events took place and throughout the post-fire period. It is shown that post-fire vegetation dynamics in the two selected regions may be characterised based on maps of recovery rates as estimated by fitting a monoparametric model of vegetation recovery to MVC-NDVI data over each burned scar. Results indicated that the recovery process in the region located in Central Portugal is mostly related to fire damage rather than to vegetation density before 2003, whereas the latter seems to have a more prominent role than vegetation conditions after the fire episode, e.g. in the case of the region in Southwestern Portugal. These differences are consistent with the respective predominant types of vegetation. The burned area located in Central Portugal is dominated by Pinus Pinaster whose natural regeneration crucially depends on the destruction of seeds present on the soil surface during the fire, whereas the burned scar in Southwestern Portugal was populated by Eucalyptus that may quickly re-sprout from buds after fire. Besides its simplicity, the monoparametric model of vegetation recovery has the advantage of being easily adapted to other low-resolution satellite data, as well as to other types of vegetation indices.

Simulation of maximum light use efficiency for some typical vegetation types in China

Institute of Scientific and Technical Information of China (English)

无

2006-01-01

Maximum light use efficiency (εmax) is a key parameter for the estimation of net primary productivity (NPP) derived from remote sensing data. There are still many divergences about its value for each vegetation type. The εmax for some typical vegetation types in China is simulated using a modified least squares function based on NOAA/AVHRR remote sensing data and field-observed NPP data. The vegetation classification accuracy is introduced to the process. The sensitivity analysis of εmax to vegetation classification accuracy is also conducted. The results show that the simulated values of εmax are greater than the value used in CASA model, and less than the values simulated with BIOME-BGC model. This is consistent with some other studies. The relative error of εmax resulting from classification accuracy is -5.5%―8.0%. This indicates that the simulated values of εmax are reliable and stable.

Temporal variation (seasonal and interannual) of vegetation indices of maize and soybeans across multiple years in central Iowa

Science.gov (United States)

Prueger, J. H.; Hatfield, J. L.

2015-09-01

Remotely sensed reflectance parameters from corn and soybean surfaces can be correlated to crop production. Surface reflectance of a typical Upper Midwest corn /soybean region in central Iowa across multiple years reveal subtle dynamics in vegetative surface response to a continually varying climate. From 2006 through 2014 remotely sensed data have been acquired over production fields of corn and soybeans in central IA, U.S.A. with the fields alternating between corn and soybeans. The data have been acquired using ground-based radiometers with 16 wavebands covering the visible, near infrared, shortwave infrared wavebands and combined into a series of vegetative indices. These data were collected on clear days with the goal of collecting data at a minimum of once per week from prior to planting until after fall tillage operations. Within each field, five sites were established and sampled during the year to reduce spatial variation and allow for an assessment of changes in the vegetative indices throughout the growing season. Ancillary data collected for each crop included the phenological stage at each sampling date along with biomass sampled at the onset of the reproductive stage and at physiological maturity. Evaluation of the vegetative indices for the different years revealed that patterns were related to weather effects on corn and soybean growth. Remote sensing provides a method to evaluate changes within and among growing seasons to assess crop growth and development as affected by differences in weather variability.

Enhancing biohydrogen production through sewage supplementation of composite vegetable based market waste

International Nuclear Information System (INIS)

Mohanakrishna, G.; Kannaiah Goud, R.; Venkata Mohan, S.; Sarma, P.N.

2010-01-01

The function of domestic sewage supplementation as co-substrate with composite vegetable based market waste was studied during the process of fermentative hydrogen (H 2 ) production. Significant improvement in H 2 production and substrate degradation were noticed upon supplementing the waste with domestic sewage. Maximum H 2 production (cummulative) was observed at 5.2 kg COD/m 3 with pulp operation and 4.8 kg COD/m 3 with non-pulp operation accounting for improvement of 51 and 55% respectively after sewage upplementation. Substrate degradation was also found to improve with respect to both carbohydrates [8% (with pulp); 5% (non-pulp)] and chemical oxygen demand [COD, 12% (with pulp); 13% (non-pulp)] after adding domestic sewage. Specific H 2 yield improved especially at lower concentrations. Supplementation of waste with co-substrate helps to maintain good buffering microenvironment supports fermentation process and in addition provides micro-nutrients, organic matter and microbial biomass. Variation in the outlet pH was less in supplementation experiments compared to normal operation. (author)

Efficacy of protein bait sprays in controlling melon fruit fly [Bactrocera cucurbitae (Coquillett)] in vegetable agro-ecosystems

International Nuclear Information System (INIS)

Abro, Z.U.A.; Baloch, N.

2017-01-01

Melon fruit fly [Bactrocera cucurbitae (Coquillett)] is an injurious pest of vegetables and fruits throughout the cosmos. Vegetables are key source of proteins, minerals and vitamins for human nutrition. However, a number of factors, such as Tephritid flies, confine production of vegetables. Among them , B. cucurbitae is most deleterious pests of the vegetables. In the present investigation, conducted at two field locations of district, Hyderabad during 2016, efficacy of various bait sprays was evaluated in controlling Bactrocera cucurbitae (Coquillett) infestation. The field locations were Jeay Shah and Dehli farm and the cucurbit vegetable crops were bottle gourd (Lagenaria siceraria) and bitter gourd ( Momordica charantia). For this purpose, three food attractants such as Nu-lure, Protein hydrolysate and Prima were sprayed on onemeter square per field area, as spot treatment. Significantly higher reductions in B. cucurbitae infestations (24.80+-2.63, 21.20+-2.75) were recorded with Protein hydrolysate followed by Nu-lure (27.80+-3.26, 24.20+-3.57), as compared with untreated plots, at both field locations (P<0.05). Moreover, higher number of pupae were recovered (121.40+-13.81, 115.00+-14.17) and higher number of flies and trap catches were observed in control (P<0.05). This study established that Protein hydrolysate is an effective food attractant for reducing B. cucurbitae in all the tested cucurbits. Results of the present investigation would be useful in developing a sustainable pest management strategy in the cucurbit agro-ecosystem. (author)

Biodiesel production from vegetable oil: Process design, evaluation and optimization

Directory of Open Access Journals (Sweden)

Kianimanesh Hamid Reza

2017-09-01

Full Text Available To investigate the effect of reactor performance/configuration of biodiesel production on process parameters (mass & energy consumption, required facilities etc., two diverse production processes (from vegetable oil were implemented/designed using Aspen HYSYS V7.2. Two series reactors were taken into account where overall conversion was set to be 97.7% and 70% in first and second processes respectively. Comparative analysis showed that an increase in conversion yield caused to consumption reduction of oil, methanol, cold energy and hot energy up to 9.1%, 22%, 67.16% and 60.28% respectively; further, a number of facilities (e.g. boiler, heat exchanger, distillation tower were reduced. To reduce mass & energy consumption, mass/heat integration method was employed. Applying integration method showed that in the first design, methanol, cold and hot energy were decreased by 49.81%, 17.46% and 36.17% respectively; while in the second design, oil, methanol, cold and hot energy were decreased by 9%, 60.57% 19.62% and 36.58% respectively.

Solvent-free lipase-catalyzed preparation of diglycerides from co-products of vegetable oil refining

Directory of Open Access Journals (Sweden)

Tangkam, Kamol

2008-09-01

Full Text Available Co-products of vegetable oil refining such as a mixed deodorizer distillate resulting from the refining of various vegetable oils, a crude distillate resulting from the physical refining of coconut oil and commercial mixtures of distilled sunflower and coconut fatty acids were used as starting materials for the enzymatic preparation of diglycerides. Reaction conditions (temperature, pressure, molar ratio for the formation of diglycerides by lipase-catalyzed esterification/transesterification were studied using the mixed deodorizer distillate and glycerol as starting materials. The best results were obtained with the immobilized lipase B from Candida antarctica (Novozym 435 in vacuo at 60 °C leading to moderate proportions (~52% of diglycerides. The proportion of diglycerides increased when residual acylglycerides of the co-products of vegetable oil refining were hydrolyzed prior to esterification. Thus, the esterification of hydrolyzed co-products of vegetable oil refining with glycerol led to high formation (62-72% of diglycerides. Short-path vacuum distillation of the esterification products yielded distillation residues containing from 70% to 94% diglycerides. The proportions of fatty acids and monoglycerides in the distilled residues were quite low (Subproductos del refinado de los aceites vegetales tales como el destilado obtenido en el desodorizador al refinar distintos aceites vegetales, el destilado crudo resultante de la refinación física del aceite de coco, y mezclas comerciales de los ácidos grasos obtenidos en la destilación de aceites de girasol y coco fueron utilizados como materiales de partida para la preparación enzimática de diglicéridos. Se estudiaron las condiciones de reacción (temperatura, presión, relación molar para la formación de diglicéridos mediante esterificación/ transesterificación catalizada por lipasas usando la mezcla obtenida del desodorizador y glicerol como materiales de partida. Los mejores

Assessment of farmers’ knowledge on fertilizer usage for peri-urban vegetable production in the Sunyani Municipality, Ghana

DEFF Research Database (Denmark)

Obour, Peter Bilson; Dadzie, Frederick Asankom; Kristensen, Hanne Lakkenborg

2015-01-01

How to optimize fertilizer application (i.e. by choosing the best fertilizer types, dosage, time of application, and application methods) to sustain and increase crop production and quality in intensively cropped weathered soils in Ghana is understudied. The purpose of the study was to assess...... services, the media, and at the point of sales are recommended to improve sustainable use of fertilizers for peri-urban vegetable production....

Examination of the semi-automatic calculation technique of vegetation cover rate by digital camera images.

Science.gov (United States)

Takemine, S.; Rikimaru, A.; Takahashi, K.

The rice is one of the staple foods in the world High quality rice production requires periodically collecting rice growth data to control the growth of rice The height of plant the number of stem the color of leaf is well known parameters to indicate rice growth Rice growth diagnosis method based on these parameters is used operationally in Japan although collecting these parameters by field survey needs a lot of labor and time Recently a laborsaving method for rice growth diagnosis is proposed which is based on vegetation cover rate of rice Vegetation cover rate of rice is calculated based on discriminating rice plant areas in a digital camera image which is photographed in nadir direction Discrimination of rice plant areas in the image was done by the automatic binarization processing However in the case of vegetation cover rate calculation method depending on the automatic binarization process there is a possibility to decrease vegetation cover rate against growth of rice In this paper a calculation method of vegetation cover rate was proposed which based on the automatic binarization process and referred to the growth hysteresis information For several images obtained by field survey during rice growing season vegetation cover rate was calculated by the conventional automatic binarization processing and the proposed method respectively And vegetation cover rate of both methods was compared with reference value obtained by visual interpretation As a result of comparison the accuracy of discriminating rice plant areas was increased by the proposed

Extraction methods and test techniques for detection of vegetable proteins in meat products. I. Qualitative detection of soya derivatives.

Science.gov (United States)

Hyslop, N S

1976-06-01

Extracts of 3 soya bean preparations, used commercially in certain countries to replace part of the meat in popular meat products, were made by treatment with (i) sodium dodecyl sulphate, (ii) Triton-X100 or (iii) n-Butanol. Similar extracts were made from beef and pork. All extracts were examined by electrophoretic and immunological techniques. Stained polyacrylamide gels revealed distinctive protein bands after electrophoresis. The migration rates of corresponding bands differed between beef and pork extracts. However, the migration rates of vegetable bands revealed certain similarities, but differed very greatly from those of animal origin. Characteristic fast-migrating S-bands were distinguishable only in extracts of vegetable protein. Immunodiffusion tests, using antisera produced in rabbits against each extract, revealed varying degrees of similarity between extracts of vegetable origin, but the antisera were specific for either vegetable or animal protein.

Institutional economic analysis of vegetable production and marketing in northern Philippines: social capital, institutions and governance

NARCIS (Netherlands)

Milagrosa, A.

2007-01-01

This study examines vegetable production and marketing among indigenous communities in northernPhilippinesusing an institutional economics approach. It develops a framework that analyses the four levels of

21 CFR 101.77 - Health claims: fruits, vegetables, and grain products that contain fiber, particularly soluble...

Science.gov (United States)

2010-04-01

..., many studies have shown that diets high in plant foods are associated with reduced risk of coronary... increased consumption of fiber-rich foods to help lower blood LDL-cholesterol levels. Results of numerous studies have shown that fiber-containing fruits, vegetables, and grain products can help lower blood LDL...

Temporal-spatial variations and influencing factors of nitrogen in the shallow groundwater of the nearshore vegetable field of Erhai Lake, China.

Science.gov (United States)

Chen, Anqiang; Lei, Baokun; Hu, Wanli; Wang, Hongyuan; Zhai, Limei; Mao, Yanting; Fu, Bin; Zhang, Dan

2018-02-01

Nitrogen export from the nearshore vegetable field of Erhai Lake seriously threatens the water quality of Erhai Lake, which is the second largest highland freshwater lake in Yunnan Province, China. Among the nitrogen flows into Erhai Lake, shallow groundwater migration is a major pathway. The nitrogen variation and influencing factors in the shallow groundwater of the nearshore vegetable field of Erhai Lake are not well documented. A 2-year field experiment was conducted to determine the concentrations of nitrogen species in the shallow groundwater and their influencing factors in the nearshore vegetable field of Erhai Lake. The results showed that concentrations of TN, NO 3 - -N, and NO 2 - -N gradually increased with increasing elevation and distance from Erhai Lake, but the opposite was observed for NH 4 + -N in the shallow groundwater. The concentrations of nitrogen species in the rainy season were greater than those in the dry season. NO 3 - -N accounted for more than 79% of total nitrogen in shallow groundwater. Redundancy analysis showed that more than 70% of the temporal and spatial variations of nitrogen concentrations in the shallow groundwater were explained by shallow groundwater depth, and only approximately 10% of variation was explained by the factors of soil porosity, silt clay content of soil, and NH 4 + -N and NO 3 - -N concentrations of soil (p shallow groundwater depth had more notable effects on nitrogen concentrations in the shallow groundwater than other factors. This result will strongly support the need for further research regarding the management practices for reducing nitrogen concentrations in shallow groundwater.

Report of first LASFLEUR field campaign for remote sensing of vegetation health: ENEA contribution

International Nuclear Information System (INIS)

Barbini, R.; Colao, F.; Fantoni, R.; Palucci, A.; Ribezzo, S.

1992-11-01

The first European joint field campaign for the remote sensing of vegetation health was held in Viterbo (October 6 to 18, 1991) within the framework of the EUREKA/LASFLEUR project. Italian groups, from universities, ENEA (Italian Agency for Energy, New Technologies and the Environment) and CNR (Italian National Research Council), participated in this campaign together with several German groups from different institutes. The LIDAR (light detection and ranging) fluorosensor system built at the ENEA Frascati Research Center for the remote sensing of water and land was modified to detect fluorescence from trees in a field experiment. The new version of the set-up is presented in this paper together with the spectral and time resolved measurements that were performed. Results are discussed in view of correlating present data with the plant photosynthesis activity under different weather conditions and water stresses

Kinetic study of the degradation of the insecticide pymetrozine in a vegetable-field ecosystem

International Nuclear Information System (INIS)

Shen Guoqing; Hu Xuan; Hu Yinan

2009-01-01

The disappearance kinetics of pymetrozine was studied in a broccoli-field ecosystem, and an efficient method for the determination of pymetrozine in broccoli and soil was also developed. Pymetrozine residues were extracted from samples using acetonitrile. The extracts were cleaned up by liquid-liquid partitioning with dichloromethane, followed by purification with ethyl acetate, and were then determined by high-performance liquid chromatography (HPLC) with ultraviolet (UV) detector. The average recovery was 87-93% from broccoli, and 84-90% from soil. The relative standard deviation (R.S.D.) was less than 4% in broccoli, and in soil less than 11%. These results are all within the accepted range for residue determination. The limit of detection (LOD) of pymetrozine calculated as a sample concentration (S/N ratio of 3) was 0.005 mg kg -1 . The minimum detectable quantity (MDQ) was 1 x 10 -10 g. The results of the kinetics study of pymetrozine residue showed that pymetrozine degradation in broccoli and soil coincided, with C = 1.9826 e -0.1965t and C = 15.352 e -0.4992t , respectively; the half-lives were 3.5 and 1.4 days, respectively. The final residue level was lower than the new maximum residue limit (MRL) for pymetrozine on vegetables with a harvest interval of 23 days. A dosage of 300 g a.i. hm -2 was suggested, which is considered to be safe for human beings. These results contribute to establishing the scientific basis of the dosage of pymetrozine for use in vegetable-field ecosystems.

Study of Wetland Ecosystem Vegetation Using Satellite Data

Science.gov (United States)

Dyukarev, E. A.; Alekseeva, M. N.; Golovatskaya, E. A.

2017-12-01

The normalized difference vegetation index (NDVI) is used to estimate the aboveground net production (ANP) of wetland ecosystems for the key area at the South Taiga zone of West Siberia. The vegetation index and aboveground production are related by linear dependence and are specific for each wetland ecosystem. The NDVI grows with an increase in the ANP at wooded oligotrophic ecosystems. Open oligotrophic bogs and eutrophic wetlands are characterized by an opposite relation. Maps of aboveground production for wetland ecosystems are constructed for each study year and for the whole period of studies. The average aboveground production for all wetland ecosystems of the key area, which was estimated with consideration for the area they occupy and using the data of satellite measurements of the vegetation index, is 305 g C/m2/yr. The total annual carbon accumulation in aboveground wetland vegetation in the key area is 794600 t.

Anaerobic digestion of fruit and vegetable processing wastes for biogas production

Energy Technology Data Exchange (ETDEWEB)

Viswanath, P.; Sumithra Devi, S.; Nand, K. (Central Food Technological Research Inst., Mysore (IN))

1992-01-01

The effect of feeding different fruit and vegetable wastes, mango, pineapple, tomato, jackfruit, banana and orange, was studied in a 60-litre digester by cycling each waste every fifth day in order to operate the digester as and when there was supply of feed. The characteristics of the anaerobically digested fluid and digester performance in terms of biogas production were determined at different loading rates (LR) and at different hydraulic retention times (HRT) and the maximum biogas yield of 0.6 m{sup 3}/kg VS added was achieved at a 20-day HRT and 40 kg TS m{sup -3}day{sup -1} loading rate. The hourly gas production was observed in the digesters operated at 16 and 24 days HRT. The major yield (74.5%) of gas was produced within 12h of feeding at a 16-day HRT whereas at a 24-day HRT only 59.03% of the total gas could be obtained at this time. (author).

Consequences of buffelgrass pasture development for primary productivity, perennial plant richness, and vegetation structure in the drylands of Sonora, Mexico.

Science.gov (United States)

Franklin, Kimberly; Molina-Freaner, Francisco

2010-12-01

In large parts of northern Mexico native plant communities are being converted to non-native buffelgrass (Pennisetum ciliare) pastures, and this conversion could fundamentally alter primary productivity and species richness. In Sonora, Mexico land conversion is occurring at a regional scale along a rainfall-driven gradient of primary productivity, across which native plant communities transition from desert scrub to thorn scrub. We used a paired sampling design to compare a satellite-derived index of primary productivity, richness of perennial plant species, and canopy-height profiles of native plant communities with buffelgrass pastures. We sampled species richness across a gradient of primary productivity in desert scrub and thorn scrub vegetation to examine the influence of site productivity on the outcomes of land conversion. We also examined the influence of pasture age on species richness of perennial plants. Index values of primary productivity were lower in buffelgrass pastures than in native vegetation, which suggests a reduction in primary productivity. Land conversion reduced species richness by approximately 50% at local and regional scales, reduced tree and shrub cover by 78%, and reduced canopy height. Land conversion disproportionately reduced shrub species richness, which reflects the common practice among Sonoran ranchers of conserving certain tree and cactus species. Site productivity did not affect the outcomes of land conversion. The age of a buffelgrass pasture was unrelated to species richness within the pasture, which suggests that passive recovery of species richness to preconversion levels is unlikely. Our findings demonstrate that land conversion can result in large losses of plant species richness at local and regional scales and in substantial changes to primary productivity and vegetation structure, which casts doubt on the feasibility of restoring native plant communities without active intervention on the part of land managers. �

Consumer attitudes towards vegetable attributes: potential buyers of pesticide-free vegetables in Accra and Kumasi, Ghana.

Science.gov (United States)

Probst, Lorenz; Aigelsperger, Lisa; Hauser, Michael

2010-01-01

Considering the inappropriate use of synthetic pesticides on vegetables in West Africa, the rationale behind this research was to assess the extent to which consumers can function as demanders of risk reduced vegetables and hence act as innovators towards vegetable safety. Using the cases of Kumasi and Accra in Ghana, the study examined possible consumer responses to product certification that communicates freedom from pesticides (e.g., organic certification). Generally, search attributes such as the fresh and healthy appearance of a vegetable were found to be central to consumer choice. While consumers stress the importance of health value, they are mostly unaware of agro-chemical risks related to vegetable consumption.

Remote sensing and vegetation mapping in South Africa

Directory of Open Access Journals (Sweden)

M. L. Jarman

1983-12-01

Full Text Available The kinds of imagery, types of data and general relationships between scale of study, scale of mapping and scale of remote sensing products that are appropriate to the South African situation for visual and digital analysis are presented. The type of remote sensing product and processing, the type of field exercise appropriate to each, and the purpose of producing maps at each scale are discussed. Lack of repetitive imagery to date has not allowed for the full investigation of monitoring potential and careful planning at national level is needed to ensure availability of imagery for monitoring purposes. Map production processes which are rapid and accurate should be utilized. An integrated approach to vegetation mapping and surveying, which incorporates the best features of both visual and digital processing, is recommended for use.

The Impact of the Quality of Coal Mine Stockpile Soils on Sustainable Vegetation Growth and Productivity

Directory of Open Access Journals (Sweden)

Nicky M Mushia

2016-06-01

Full Text Available Stockpiled soils are excavated from the ground during mining activities, and piled on the surface of the soil for rehabilitation purposes. These soils are often characterized by low organic matter (SOM content, low fertility, and poor physical, chemical, and biological properties, limiting their capability for sustainable vegetation growth. The aim of the study was to evaluate the impact of stockpile soils of differing depth and quality on vegetation growth and productivity. Soils were collected at three different depths (surface, mid, and deep as well as mixed (equal proportion of surface, mid and deep from two stockpiles (named Stockpile 1: aged 10 and Stockpile 2: 20 years at the coal mine near Witbank in the Mpumalanga province of South Africa. Soils were amended with different organic and inorganic fertilizer. A 2 × 4 × 5 factorial experiment in a completely randomized blocked design with four replications was established under greenhouse conditions. A grass species (Digiteria eriantha was planted in the pots with unamended and amended soils under greenhouse conditions at 26–28 °C during the day and 16.5–18.5 °C at night. Mean values of plant height, plant cover, total fresh biomass (roots, stems and leaves, and total dry biomass were found to be higher in Stockpile 1 than in Stockpile 2 soils. Plants grown on soils with no amendments had lower mean values for major plant parameters studied. Soil amended with poultry manure and lime was found to have higher growth rate compared with soils with other soil amendments. Mixed soils had better vegetation growth than soil from other depths. Stockpiled soils in the study area cannot support vegetation growth without being amended, as evidenced by low grass growth and productivity in this study.

Effect of some soil herbicides on vegetative habits of almond trees of 'Nonpareil' cultivar grown in a second-year nursery field

Directory of Open Access Journals (Sweden)

M. Tityanov

2016-09-01

Full Text Available Abstract. The study was carried out in the period 2010 – 2012 in a nursery field established on the territory of the Fruit-Growing Institute, Plovdiv. The effect of the combined soil-applied herbicide metolachlor + oxyfluorfen (Metofen and the contact soil herbicide with foliar activity flumioxazine (Pledge 50 WP on the vegetative habits of 'Nonpareil' almond cultivar grafted on almond seedling rootstock was evaluated. In the period 15-25 March, before beginning of vegetation, soil herbicides were applied in the row strip in the second-year nursery field. The following variants were included in the study: 1. Control (untreated, handweeded; 2. Metofen – 120 ml/da; 3. Metofen – 240 ml/da; 4. Pledge 50 WP – 8.0 g/da; 5. Pledge 50 WP – 20.0 g/da. The effect of the herbicides on weed infestation and on the vegetative habits of the cultivar/rootstock combination 'Nonpareil'/almond seedling rootstock was followed up. The results showed that the herbicides applied at the tested rates had a good control on weed infestation and the herbicide activity continued for 3.5-4 months. That makes it possible to eliminate the competitive impact of weeds on the development of the grafted trees for 4-5 months after beginning of vegetation. Visual symptoms of phytotoxicity (chlorosis or necrosis in the leaves and shoots or an obvious suppression of the development of the grafted trees in the treated variants were not established. A depressing effect on growth of the grafted trees was reported after treatment with Metofen. The contact herbicide with soil and foliar activity Pledge 50 WP – 8.0 g/da can be applied for weed control in a second-year nursery field of almond trees grafted on bitter almond seedling rootstock.

Vegetative propagation of butternut (Juglans cinerea) field results

Science.gov (United States)

Paula M. Pijut

2004-01-01

Juglans cinerea L. is a hardwood species valued for its wood and edible nuts. Butternut canker disease (Sirococcus clavigignenti-juglandacearum) threatens its survival. Vegetative propagation will be required to produce clones of genotypes selected for resistance to butternut canker disease. In 2000, 10 trees were randomly selected...

Renewable products, towards a new golden age of plants?; Produits renouvelables, vers un nouvel age d'or du vegetal?

Energy Technology Data Exchange (ETDEWEB)

NONE

2002-07-01

Our industrial civilization was built on the use of fossil materials. It has only 3 centuries of existence, but the use of these non-renewable resources will necessary come to an end in a near future. However alternate ways already exist through the use of biomass-derived products. These proceedings summarize the main discussions that took place during the different round tables of this colloquium. The first round table makes a status of the shortage of fossil energy reserves and of the new challenges and solutions offered by plants and bio-energies. The second round table presents the reality of the market, products and consumption of todays renewable vegetal resources (environmental advantages, economic aspect and competitiveness of markets). The last round table deals with the role of governments in the political sustain of renewable vegetal products development (genetic research, financial aspects, incentives, competition with food agriculture). (J.S.)

Sustainable Production of Underutilized Vegetables to Enhance ...

International Development Research Centre (IDRC) Digital Library (Canada)

... Research Fund (CIFSRF), a joint program of IDRC and the Canadian International Development Agency (CIDA) - aims to increase the food security and economic empowerment of resource-poor rural women farmers in Nigeria through the cultivation, processing, consumption and marketing of underutilized vegetables.

Spontaneous restoration of target vegetation in old-fields in a central European landscape: a repeated analysis after three decades

Czech Academy of Sciences Publication Activity Database

Jírová, Alena; Klaudisová, A.; Prach, Karel

2012-01-01

Roč. 15, č. 2 (2012), 245-252 ISSN 1402-2001 R&D Projects: GA ČR(CZ) GAP505/11/0256 Institutional research plan: CEZ:AV0Z60050516 Institutional support: RVO:67985939 Keywords : succession * vegetation * abandoned fields Subject RIV: EH - Ecology, Behaviour Impact factor: 2.263, year: 2012

Modified vegetation indices for Ganoderma disease detection in oil palm from field spectroradiometer data

Science.gov (United States)

Shafri, Helmi Z. M.; Anuar, M. Izzuddin; Saripan, M. Iqbal

2009-10-01

High resolution field spectroradiometers are important for spectral analysis and mobile inspection of vegetation disease. The biggest challenges in using this technology for automated vegetation disease detection are in spectral signatures pre-processing, band selection and generating reflectance indices to improve the ability of hyperspectral data for early detection of disease. In this paper, new indices for oil palm Ganoderma disease detection were generated using band ratio and different band combination techniques. Unsupervised clustering method was used to cluster the values of each class resultant from each index. The wellness of band combinations was assessed by using Optimum Index Factor (OIF) while cluster validation was executed using Average Silhouette Width (ASW). 11 modified reflectance indices were generated in this study and the indices were ranked according to the values of their ASW. These modified indices were also compared to several existing and new indices. The results showed that the combination of spectral values at 610.5nm and 738nm was the best for clustering the three classes of infection levels in the determination of the best spectral index for early detection of Ganoderma disease.

Field type, trap type and field-edge characteristics affect Rhagoletis mendax captures in lowbush blueberries.

Science.gov (United States)

Renkema, Justin M; Cutler, G Christopher; Gaul, Sonia O

2014-11-01

Blueberry maggot, Rhagoletis mendax Curran (Diptera: Tephritidae), is the most important pest of blueberries in eastern North America. Insecticide use in fruit-bearing lowbush blueberry fields could be reduced with management strategies focused on vegetative fields. Fly distribution and fruit infestation levels were assessed where fruit-bearing and vegetative fields adjoin and along forested edges of vegetative fields. Along adjoining edges, immature female flies were captured in fruiting fields and mature females in vegetative fields throughout the season. Male fly captures and fruit infestation levels were greater at 5 m than at 30 m from the edge. Along forested edges, fly captures were best predicted by densities of ripe lowbush blueberries and large coniferous trees. Maggot infestation level in lowbush blueberries was best predicted by blueberry density and small deciduous trees. Bunchberry, Cornus canadensis L., was the only non-crop host in which blueberry maggot was found. We have shown that relatively high numbers of flies occur in vegetative fields and at edges of fruiting fields. Ripe blueberries and certain vegetation in forested edges affect fly distribution and probably maintain populations. These results may help to predict where controls for blueberry maggot should be targeted and suggest that management strategies focused on vegetative fields and field edges may be worthwhile. © 2013 Society of Chemical Industry.

Role of submerged vegetation in the retention processes of three plant protection products in flow-through stream mesocosms.

Science.gov (United States)

Stang, Christoph; Wieczorek, Matthias Valentin; Noss, Christian; Lorke, Andreas; Scherr, Frank; Goerlitz, Gerhard; Schulz, Ralf

2014-07-01

Quantitative information on the processes leading to the retention of plant protection products (PPPs) in surface waters is not available, particularly for flow-through systems. The influence of aquatic vegetation on the hydraulic- and sorption-mediated mitigation processes of three PPPs (triflumuron, pencycuron, and penflufen; logKOW 3.3-4.9) in 45-m slow-flowing stream mesocosms was investigated. Peak reductions were 35-38% in an unvegetated stream mesocosm, 60-62% in a sparsely vegetated stream mesocosm (13% coverage with Elodea nuttallii), and in a similar range of 57-69% in a densely vegetated stream mesocosm (100% coverage). Between 89% and 93% of the measured total peak reductions in the sparsely vegetated stream can be explained by an increase of vegetation-induced dispersion (estimated with the one-dimensional solute transport model OTIS), while 7-11% of the peak reduction can be attributed to sorption processes. However, dispersion contributed only 59-71% of the peak reductions in the densely vegetated stream mesocosm, where 29% to 41% of the total peak reductions can be attributed to sorption processes. In the densely vegetated stream, 8-27% of the applied PPPs, depending on the logKOW values of the compounds, were temporarily retained by macrophytes. Increasing PPP recoveries in the aqueous phase were accompanied by a decrease of PPP concentrations in macrophytes indicating kinetic desorption over time. This is the first study to provide quantitative data on how the interaction of dispersion and sorption, driven by aquatic macrophytes, influences the mitigation of PPP concentrations in flowing vegetated stream systems. Copyright © 2014 Elsevier Ltd. All rights reserved.

Carotenoid composition of hydroponic leafy vegetables.

Science.gov (United States)

Kimura, Mieko; Rodriguez-Amaya, Delia B

2003-04-23

Because hydroponic production of vegetables is becoming more common, the carotenoid composition of hydroponic leafy vegetables commercialized in Campinas, Brazil, was determined. All samples were collected and analyzed in winter. Lactucaxanthin was quantified for the first time and was found to have concentrations similar to that of neoxanthin in the four types of lettuce analyzed. Lutein predominated in cress, chicory, and roquette (75.4 +/- 10.2, 57.0 +/- 10.3, and 52.2 +/- 12.6 microg/g, respectively). In the lactucaxanthin-containing lettuces, beta-carotene and lutein were the principal carotenoids (ranging from 9.9 +/- 1.5 to 24.6 +/- 3.1 microg/g and from 10.2 +/- 1.0 to 22.9 +/- 2.6 microg/g, respectively). Comparison of hydroponic and field-produced curly lettuce, taken from neighboring farms, showed that the hydroponic lettuce had significantly lower lutein, beta-carotene, violaxanthin, and neoxanthin contents than the conventionally produced lettuce. Because the hydroponic farm had a polyethylene covering, less exposure to sunlight and lower temperatures may have decreased carotenogenesis.

Habitat eradication and cropland intensification may reduce parasitoid diversity and natural pest control services in annual crop fields

Directory of Open Access Journals (Sweden)

Deborah K. Letourneau

2015-10-01

Full Text Available Abstract California’s central coast differs from many agricultural areas in the U.S., which feature large tracts of monoculture production fields and relatively simple landscapes. Known as the nations salad bowl, and producing up to 90% of U.S. production of lettuces, broccoli and Brussels sprouts, this region is a mosaic of fresh vegetable fields, coastal meadow, chaparral shrubs, riparian and woodland habitat. We tested for relationships between the percent cover of crops, riparian and other natural landscape vegetation and the species richness of parasitic wasps and flies foraging in crops, such as broccoli, kale and cauliflower, and interpreted our results with respect to the decrease in natural habitat and increase in cropland cover prompted by a local microbial contamination event in 2006. Our key results are that: (1 as cropland cover in the landscape increased, fewer species of parasitoids were captured in the crop field, (2 parasitoid richness overall was positively associated with the amount of riparian and other natural vegetation in the surrounding 500m, (3 different groups of parasitoids were associated with unique types of natural vegetation, and (4 parasitism rates of sentinel cabbage aphid and cabbage looper pests were correlated with landscape vegetation features according to which parasitoids caused the mortality. Although individual species of parasitoids may thrive in landscapes that are predominantly short season crops, the robust associations found in this study across specialist and generalist parasitoids and different taxa (tachinid flies, ichneumon wasps, braconid wasps shows that recent food safety practices targeting removal of natural vegetation around vegetable fields in an attempt to eliminate wildlife may harm natural enemy communities and reduce ecosystem services. We argue that enhancing biological diversity is a key goal for transforming agroecosystems for future productivity, sustainability and public health.

Electron-positron pair production in ultrastrong laser fields

Directory of Open Access Journals (Sweden)

Bai Song Xie

2017-09-01

Full Text Available Electron–positron pair production due to the decay of vacuum in ultrastrong laser fields is an interesting topic which is revived recently because of the rapid development of current laser technology. The theoretical and numerical research progress of this challenging topic is reviewed. Many new findings are presented by different approaches such as the worldline instantons, the S-matrix theory, the kinetic method by solving the quantum Vlasov equation or/and the real-time Dirac–Heisenberg–Wigner formalism, the computational quantum field theory by solving the Dirac equation and so on. In particular, the effects of electric field polarizations on pair production are unveiled with different patterns of created momentum spectra. The effects of polarizations on the number density of created particles and the nonperturbative signatures of multiphoton process are also presented. The competitive interplay between the multiphoton process and nonperturbation process plays a key role in these new findings. These newly discovered phenomena are valuable to deepen the understanding of pair production in complex fields and even have an implication to the study of strong-field ionization. More recent studies on the pair production in complex fields as well as beyond laser fields are briefly presented in the view point of perspective future.

Tundra landform and vegetation productivity trend maps for the Arctic Coastal Plain of northern Alaska

Science.gov (United States)

Lara, Mark J.; Nitze, Ingmar; Grosse, Guido; McGuire, A. David

2018-01-01

Arctic tundra landscapes are composed of a complex mosaic of patterned ground features, varying in soil moisture, vegetation composition, and surface hydrology over small spatial scales (10–100 m). The importance of microtopography and associated geomorphic landforms in influencing ecosystem structure and function is well founded, however, spatial data products describing local to regional scale distribution of patterned ground or polygonal tundra geomorphology are largely unavailable. Thus, our understanding of local impacts on regional scale processes (e.g., carbon dynamics) may be limited. We produced two key spatiotemporal datasets spanning the Arctic Coastal Plain of northern Alaska (~60,000 km2) to evaluate climate-geomorphological controls on arctic tundra productivity change, using (1) a novel 30 m classification of polygonal tundra geomorphology and (2) decadal-trends in surface greenness using the Landsat archive (1999–2014). These datasets can be easily integrated and adapted in an array of local to regional applications such as (1) upscaling plot-level measurements (e.g., carbon/energy fluxes), (2) mapping of soils, vegetation, or permafrost, and/or (3) initializing ecosystem biogeochemistry, hydrology, and/or habitat modeling.

Occurrence of Cronobacter spp. in Dried Foods, Fresh Vegetables and Soil.

Science.gov (United States)

Ueda, Shigeko

2017-01-01

　The present study surveyed the occurrence of Cronobacter spp. in dried foods including milk powder, spices and herbs and others, and fresh vegetables commercially available in markets, and ground soil materials for the agriculture. Cronobacter spp. were isolated from 15% of 33 spice and herb samples and 3% of 36 taste foods, and these were C. turicensis, C. malonaticus, C. sakazakii and C. dubliensis. Cronobacter spp. from fresh vegetables were detected in 12% of field vegetables and 13% of hydroponic vegetables. C. turicensis was prevalent in field vegetables, and C. malonaticus was in hydroponic ones. And, Cronobacter spp. in shredded vegetables were detected from 44% of 9 samples, and these were C. dubliensis, C. turicensis and C. sakazakii. Also, Cronobacter spp. in soil from rice field, vegetable field and sandpits were predominantly C. sakazakii and C. malonaticus.

Vegetable Oils as Alternative Solvents for Green Oleo-Extraction, Purification and Formulation of Food and Natural Products.

Science.gov (United States)

Yara-Varón, Edinson; Li, Ying; Balcells, Mercè; Canela-Garayoa, Ramon; Fabiano-Tixier, Anne-Sylvie; Chemat, Farid

2017-09-05

Since solvents of petroleum origin are now strictly regulated worldwide, there is a growing demand for using greener, bio-based and renewable solvents for extraction, purification and formulation of natural and food products. The ideal alternative solvents are non-volatile organic compounds (VOCs) that have high dissolving power and flash point, together with low toxicity and less environmental impact. They should be obtained from renewable resources at a reasonable price and be easy to recycle. Based on the principles of Green Chemistry and Green Engineering, vegetable oils could become an ideal alternative solvent to extract compounds for purification, enrichment, or even pollution remediation. This review presents an overview of vegetable oils as solvents enriched with various bioactive compounds from natural resources, as well as the relationship between dissolving power of non-polar and polar bioactive components with the function of fatty acids and/or lipid classes in vegetable oils, and other minor components. A focus on simulation of solvent-solute interactions and a discussion of polar paradox theory propose a mechanism explaining the phenomena of dissolving polar and non-polar bioactive components in vegetable oils as green solvents with variable polarity.

LEGISLATIVE ENSURING FOR SEED PRODUCTION OF VEGETABLE CROPS IN RUSSIAN FEDERATION (BASED ON PARLIAMENTARY SESSION ON 11 JULY IN 2017

Directory of Open Access Journals (Sweden)

S. M. Sirota

2017-01-01

Full Text Available The analysis of the national seed market state really showed the high dependence of Russian food security on imported seeds. The government means for supporting the national seed production program undertaken in 2015 by Ministry of Agriculture of RF were very effective and took action as showed the data from ‘Roselkhozcentre’. Thus, the total land area used for seed production in vegetables, melons and gourds was increased by 48% that amounted to 2104.3 ha in 2016, and that was more than in 2015. Moreover, the vegetable and melon seed producers and breeders are worried about the facts of falsification and low quality. The main reason of occurrence of such seeds that are not meeting the variety requirements in the market is an insufficient legislative system and its lack of correspondence to the current seed production, conditions and up-to-date requirements. It is necessary to take urgent measures to revise the current state of legislative system in national seed production program. 

Fruit and vegetable by-products as novel ingredients to improve the nutritional quality of baked goods.

Science.gov (United States)

Gómez, Manuel; Martinez, Mario M

2017-03-31

The industrial manufacturing of fruits and vegetables generates approximately 50% by-product waste, causing a negative environmental impact and significant expenses. Nevertheless, fruit and vegetable by-products (FVB) are rich nutrients and extranutritional compounds that contribute to bowel health, weight management, lower blood cholesterol levels and improved control of glycemic and insulin responses. Due to the positive influence of FVB fibers and bioactive compounds during the digestion of glycemic carbohydrates, such as starch, baked goods are ideal food systems to accommodate FVB, since most of them have a high glycemic index. Therefore, this is an area of recent interest with critical environmental, economic and health implications worldwide. However, the utilization of FVB in baked goods leads to the loss of acceptability, in many cases caused by a lack of understanding of the physical structure and composition of FVB and their effects on food quality. The objective of this review is to provide a mechanistic understanding of the impact of the physical structure and composition of FVB on common baked goods and their influence on the nutritional and physical quality of the resulting product. This review will support the use of FVB as ideal ingredients while improving the added value of waste streams.

Pre-sowing irradiation of vegetable seeds

Energy Technology Data Exchange (ETDEWEB)

Stoyanov, S

1975-01-01

Results are reported of trials with radiation stimulation of vegetable crops conducted under farm conditions in different regions. They were based on exact tests accomplished at the IGHB. Pre-sowing irradiation of seed increased the greenhouse yield of Extase tomato variety by 15%; it increased the yield of Triumph tomato variety under field conditions as well. The pepper variety Kourtovska Kapiya and eggplant variety Bulgarski 12, both grown from irradiated seed in open field produced 18% and 5.5% higher yields, respectively. Irradiation of vegetable seeds finds a large application in the farm practice.

Pre-sowing irradiation of vegetable seeds

International Nuclear Information System (INIS)

Stoyanov, S.

1975-01-01

Results are reported of trials with radiation stimulation of vegetable crops conducted under farm conditions in different regions. They were based on exact tests accomplished at the IGHB. Pre-sowing irradiation of seed increased the greenhouse yield of Extase tomato variety by 15%; it increased the yield of Triumph tomato variety under field conditions as well. The pepper variety Kourtovska Kapiya and eggplant variety Bulgarski 12, both grown from irradiated seed in open field produced 18% and 5.5% higher yields, respectively. Irradiation of vegetable seeds finds a large application in the farm practice. (author)

A production planning model considering uncertain demand using two-stage stochastic programming in a fresh vegetable supply chain context.

Science.gov (United States)

Mateo, Jordi; Pla, Lluis M; Solsona, Francesc; Pagès, Adela

2016-01-01

Production planning models are achieving more interest for being used in the primary sector of the economy. The proposed model relies on the formulation of a location model representing a set of farms susceptible of being selected by a grocery shop brand to supply local fresh products under seasonal contracts. The main aim is to minimize overall procurement costs and meet future demand. This kind of problem is rather common in fresh vegetable supply chains where producers are located in proximity either to processing plants or retailers. The proposed two-stage stochastic model determines which suppliers should be selected for production contracts to ensure high quality products and minimal time from farm-to-table. Moreover, Lagrangian relaxation and parallel computing algorithms are proposed to solve these instances efficiently in a reasonable computational time. The results obtained show computational gains from our algorithmic proposals in front of the usage of plain CPLEX solver. Furthermore, the results ensure the competitive advantages of using the proposed model by purchase managers in the fresh vegetables industry.

Plasma production via field ionization

Directory of Open Access Journals (Sweden)

C. L. O’Connell

2006-10-01

Full Text Available Plasma production via field ionization occurs when an incoming particle beam is sufficiently dense that the electric field associated with the beam ionizes a neutral vapor or gas. Experiments conducted at the Stanford Linear Accelerator Center explore the threshold conditions necessary to induce field ionization by an electron beam in a neutral lithium vapor. By independently varying the transverse beam size, number of electrons per bunch, or bunch length, the radial component of the electric field is controlled to be above or below the threshold for field ionization. Additional experiments ionized neutral xenon and neutral nitric oxide by varying the incoming beam’s bunch length. A self-ionized plasma is an essential step for the viability of plasma-based accelerators for future high-energy experiments.

Bioremediation of petroleum contaminated soil using vegetation--A technology transfer project

International Nuclear Information System (INIS)

Banks, M.K.; Schwab, A.P.; Govindaraju, R.S.; Chen, Z.

1994-01-01

A common environmental problem associated with the pumping and refining of crude oil is the disposal of petroleum sludge. Unfortunately, the biodegradation fate of more recalcitrant and potentially toxic contaminants, such as the polynuclear aromatic hydrocarbons (PNAs), is rapid at first but declines quickly. Biodegradation of these compounds is limited by their strong adsorption potential and low solubility. Recent research has suggested that vegetation may play an important role in the biodegradation of toxic organic chemicals, such as PNAs, in soil. The establishment of vegetation on hazardous waste sites may be an economic, effective, low maintenance approach to waste remediation and stabilization. Completed greenhouse studies have indicated that vegetative remediation is a feasible method for clean-up of surface soil contaminated with petroleum products. However, a field demonstration is needed to exhibit this new technology to the industrial community. In this project, several petroleum contaminated field sites will be chosen in collaboration with three industrial partners. These sites will be thoroughly characterized for chemical properties, physical properties, and initial PNA concentrations. A variety of plant species will be established on the sites, including warm and cool season grasses and alfalfa. Soil analyses for the target compounds over time will allow them to assess the efficiency and applicability of this remediation method

First Brazilian patent for dielectric vegetable oil for transformers; Primeira patente brasileira de oleo dieletrico vegetal para transformadores

Energy Technology Data Exchange (ETDEWEB)

Carioca, Jose O.B.; Carvalho, Paulo C.M.; Correa, Raimundo G.C.; Bernardo, Francisco A.B. [Universidade Federal do Ceara (UFC), Fortaleza, CE (Brazil); Coelho Junior, Luiz G. [2 Companhia Energetica do Ceara (COELCE), Fortaleza, CE (Brazil); Abreu, Rosa F.A. [Universidade Estadual do Ceara (UECE), Fortaleza, CE (Brazil)

2008-07-01

The present paper discuss the development of different insulating oils for electric power transformers during the last hundred years and analyze comparatively the potential for the use of vegetable oils as a source for green dielectric oils, due to its high level of biodegradability, nontoxic, material compatibility, good electric strength and insulation properties, long-term oxidative and thermal stability, relatively low pour point and reasonable cost. Based on these premises, the authors developed a new type of insulating fluid based on Brazilian vegetable oils never used before for this purpose. This product is competitive with similar and patented products developed from canola and soya vegetable oils. Recently a new patent related with the process for the production of this fluid was submitted to the World Industrial Property Organization - WIPO. (author)

Production and Field Planting of Vegetative Propagules for Restoration of Redhead Grass and Sago Pondweed in Chesapeake Bay

Science.gov (United States)

2009-08-01

submerged aquatic vegetation (SAV) have been lost from shallow waters of Chesapeake Bay (Orth and Moore 1983) and other coastal ecosystems worldwide...a mixture of ambient estuarine water from the Choptank River (a tributary of Chesapeake Bay) and freshwater (tap) needed to maintain a salinity of 7...with a mixture of freshwater and ambient estuarine water (to maintain a salinity of 10) that was circulated through a closed- loop recirculation system

THE CURRENT STATE OF SEED PRODUCTION OF VEGETABLES AND GOURDS IN RUSSIAN FEDERATION; NATIONAL FOOD SAFETY

Directory of Open Access Journals (Sweden)

S. M. Sirota

2017-01-01

Full Text Available The current state of seed market of vegetable and gourds in Russian Federation in the frame of national food safety program is given in the article. Russia as a country with well-developed  seed production  in the last century has now  ceded  its  position,  and according  to  last experts’ association estimations the 80%  of  required volume of seeds of vegetables and gourds, amounting from 8 to 12 thousand per year is imported.  Not  less than 15 thousands  of  hectares  are  needed  to  be  necessary  for demand  of  Russian seed  production  sector,  however, presently only 2 thousands of hectares is a total certified land used for seed production.  Moreover, the seed production sector of some countries that export seeds rises becoming a profitable branch of agriculture, and providing local employment. The lack of competitiveness in Russia causes that many foreign companies increase annually purchasing prices for seeds and their production services. Therefore, now the total volume of seeds imported  in  Russian Federation has nearly been  twice less for the last years than in 2012, but in currency earnings in exporting countries the insignificant changes can be seen, where deviation is only 19-25%  from  average annual value, that means 1675 thousand dollars per year. Besides, for the Russian budget in the ruble currency the total cost of imported seeds has become 2.5 times more expensive since 2012, but the increase of combined cost of  marketable  vegetables  has been  over  2.7  billion  of rubles.  The  main  idea  that  the  seed  production  is  a process requiring the participation of breeders, seed producers and seed companies is main factor to succeed in recovering seed production sector. Exception of any participant or ignoring his interests may destroy all process. For instance, there is a chronic problem of plagiarism and royalty nonpayment causes the break between the business and

Lipid production in aquatic plant Azolla at vegetative and reproductive stages and in response to abiotic stress.

Science.gov (United States)

Miranda, Ana F; Liu, Zhiqian; Rochfort, Simone; Mouradov, Aidyn

2018-03-01

The aquatic plant Azolla became increasingly popular as bioenergy feedstock because of its high growth rate, production of biomass with high levels of biofuel-producing molecules and ability to grow on marginal lands. In this study, we analysed the contribution of all organs of Azolla to the total yield of lipids at vegetative and reproductive stages and in response to stress. Triacylglycerol-containing lipid droplets were detected in all (vegetative and reproductive) organs with the highest level in the male microsporocarps and microspores. As a result, significantly higher total yields of lipids were detected in Azolla filiculoides and Azolla pinnata at the reproductive stage. Starving changed the yield and composition of the fatty acid as a result of re-direction of carbon flow from fatty acid to anthocyanin pathways. The composition of lipids, in regard the length and degree of unsaturation of fatty acids, in Azolla meets most of the important requirements for biodiesel standards. The ability of Azolla to grow on wastewaters, along with their high productivity rate, makes it an attractive feedstock for the production of biofuels. Copyright © 2018 Elsevier Masson SAS. All rights reserved.

Life cycle inventory analysis of hydrogen production by the steam-reforming process: comparison between vegetable oils and fossil fuels as feedstock

International Nuclear Information System (INIS)

Marquevich, M.; Sonnemann, G.W.; Castells, F.; Montane, D.

2002-01-01

A life cycle inventory analysis has been conducted to assess the environmental load, specifically CO 2 (fossil) emissions and global warming potential (GWP), associated to the production of hydrogen by the steam reforming of hydrocarbon feedstocks (methane and naphtha) and vegetable oils (rapeseed oil, soybean oil and palm oil). Results show that the GWPs associated with the production of hydrogen by steam reforming in a 100 years time frame are 9.71 and 9.46 kg CO 2 -equivalent/kg H 2 for natural gas and naphtha, respectively. For vegetable oils, the GWP decreases to 6.42 kg CO 2 -equivalent/kg H 2 for rapeseed oil, 4.32 for palm oil and 3.30 for soybean oil. A dominance analysis determined that the part of the process that has the largest effect on the GWP is the steam reforming reaction itself for the fossil fuel-based systems, which accounts for 56.7% and 74% of the total GWP for natural gas and naphtha, respectively. This contribution is zero for vegetable oil-based systems, for which harvesting and oil production are the main sources of CO 2 -eq emissions.(author)

Site vegetation report: Terrestrial vegetation survey (1993--1995) for the Rocky Flats Environmental Technology Site

International Nuclear Information System (INIS)

1997-06-01

The Ecological Monitoring Program (EcMP) was designed to investigate the long-term ecological trends in terrestrial and aquatic ecosystems at the US Department of energy's (DOE's) Rocky Flats Environmental Technology Site (Site) (DOE 1993). Field sampling was conducted during 1993, 1994, and 1995, until the program was terminated in late 1995. This report presents the terrestrial vegetation data that were gathered by the EcMP. The site is located on the Colorado Piedmont, east of the Front Range, between Boulder and Golden, approximately 25 km (16 miles) northwest of Denver. The topography and proximity of the Site to the mountain front result in an interesting mixture of prairie and mountain plant species. The Site is one of the few large, relatively undisturbed areas of its kind that remains along the Colorado Piedmont. Until 1989, the primary mission of the Site was the production of nuclear weapons components (DOE 1993). After production ceased, Site personnel shifted their focus to cleanup and closure

Site vegetation report: Terrestrial vegetation survey (1993--1995) for the Rocky Flats Environmental Technology Site

Energy Technology Data Exchange (ETDEWEB)

NONE

1997-06-01

The Ecological Monitoring Program (EcMP) was designed to investigate the long-term ecological trends in terrestrial and aquatic ecosystems at the US Department of energy`s (DOE`s) Rocky Flats Environmental Technology Site (Site) (DOE 1993). Field sampling was conducted during 1993, 1994, and 1995, until the program was terminated in late 1995. This report presents the terrestrial vegetation data that were gathered by the EcMP. The site is located on the Colorado Piedmont, east of the Front Range, between Boulder and Golden, approximately 25 km (16 miles) northwest of Denver. The topography and proximity of the Site to the mountain front result in an interesting mixture of prairie and mountain plant species. The Site is one of the few large, relatively undisturbed areas of its kind that remains along the Colorado Piedmont. Until 1989, the primary mission of the Site was the production of nuclear weapons components (DOE 1993). After production ceased, Site personnel shifted their focus to cleanup and closure.

Variations in Vegetation Net Primary Production in the Qinghai-Xizang Plateau, China, from 1982 to 1999

Energy Technology Data Exchange (ETDEWEB)

Piao, S.; Fang, J.; He, J. [Department of Ecology, College of Environmental Science, and Key Laboratory for Earth Surface Processes of the Ministry of Education, Peking University, Beijing, 100871 (China)

2006-01-15

Vegetation net primary production (NPP) derived from a carbon model (Carnegie-Ames-Stanford Approach, CASA) and its interannual change in the Qinghai-Xizang (Tibetan) Plateau were investigated in this study using 1982-1999 time series data sets of normalized difference vegetation index (NDVI) and paired ground-based information on vegetation, climate, soil, and solar radiation. The 18-year averaged annual NPP over the plateau was 125 g C m-2 yr-1, decreasing from the southeast to the northwest, consistent with precipitation and temperature patterns. Total annual NPP was estimated between 0.183 and 0.244 Pg C over the 18 years, with an average of 0.212 Pg C (1 Pg = 1015 g). Two distinct periods (1982-1990 and 1991-1999) of NPP variation were observed, separated by a sharp reduction during 1990-1991. From 1982 to 1990, annual NPP did not show a significant trend, while from 1991 to 1999 a marked increase of 0.007 Pg C yr-2 was observed. NPP trends for most vegetation types resembled that of the whole plateau. The largest annual NPP increase during 1991-1999 appeared in alpine meadows, accounting for 32.3% of the increment of the whole region. Changes in solar radiation and temperature significantly influenced NPP variation, suggesting that solar radiation may be one of the major factors associated with changes in NPP.

PHYSIOLOGICAL AND PHENOLOGICAL VEGETATIVE RESPONSES OF Campomanesia adamantium (Cambess O. Berg (Myrtaceae TO THE HYDRIC SEASONALITY OF RUPESTRIAN FIELDS

Directory of Open Access Journals (Sweden)

Vinícius Coelho Kuster

Full Text Available ABSTRACT The rupestrian fields have two well-defined seasons throughout the year, with rainfall rates that reflect the rainy and dry seasons. This distinction in water availability affects the morphology, physiology and chemistry of plants, among other characteristics. Thus, it is aimed at evaluating the leaf water status, vegetative phenology and photosynthetic behavior of Campomanesia adamantium from a rupestrian field during the dry and rainy season. The study was conducted in Serra do Cipó, Minas Gerais, Brazil. From November 2011 to November 2012 it was examined vegetative phenophases and development of six individuals. Water potential, stomatal conductance, quantum yield and concentration of pigments were evaluated from four leaves of 3rd node per individual (n = 4-5 in the dry and rainy seasons. C. adamantium is an evergreen type and presents mature leaves and sprouting throughout the year. This species showed strategies that reduce water loss during the dry season in rupestrian field, such as decrease in stomatal conductance throughout the day, also associated with a reduction in leaf water potential. However, low water availability did not affect the photosynthetic performance, which enables the construction of new leaves and renovation of the crown even in dry periods. Finally, little reduction in the values of Fv/Fm throughout the day and increase the values of ΔF/Fm' in warmer times, both in the dry season, reiterates the ability of C. adamantium to adjust their physiology to seasonal water deficit of the rupestrian field.

[Variation trends of natural vegetation net primary productivity in China under climate change scenario].

Science.gov (United States)

Zhao, Dong-sheng; Wu, Shao-hong; Yin, Yun-he

2011-04-01

Based on the widely used Lund-Potsdam-Jena Dynamic Global Vegetation Model (LPJ) for climate change study, and according to the features of natural environment in China, the operation mechanism of the model was adjusted, and the parameters were modified. With the modified LPJ model and taking 1961-1990 as baseline period, the responses of natural vegetation net primary productivity (NPP) in China to climate change in 1991-2080 were simulated under the Special Report on Emissions Scenarios (SRES) B2 scenario. In 1961-1990, the total NPP of natural vegetation in China was about 3.06 Pg C a(-1); in 1961-2080, the total NPP showed a fluctuant decreasing trend, with an accelerated decreasing rate. Under the condition of slight precipitation change, the increase of mean air temperature would have definite adverse impact on the NPP. Spatially, the NPP decreased from southeast coast to northwest inland, and this pattern would have less variation under climate change. In eastern China with higher NPP, especially in Northeast China, east of North China, and Loess Plateau, the NPP would mainly have a decreasing trend; while in western China with lower NPP, especially in the Tibetan Plateau and Tarim Basin, the NPP would be increased. With the intensive climate change, such a variation trend of NPP would be more obvious.

Soil-vegetation-atmosphere transfer modeling

Energy Technology Data Exchange (ETDEWEB)

Ikonen, J P; Sucksdorff, Y [Finnish Environment Agency, Helsinki (Finland)

1997-12-31

In this study the soil/vegetation/atmosphere-model based on the formulation of Deardorff was refined to hour basis and applied to a field in Vihti. The effect of model parameters on model results (energy fluxes, temperatures) was also studied as well as the effect of atmospheric conditions. The estimation of atmospheric conditions on the soil-vegetation system as well as an estimation of the effect of vegetation parameters on the atmospheric climate was estimated. Areal surface fluxes, temperatures and moistures were also modelled for some river basins in southern Finland. Land-use and soil parameterisation was developed to include properties and yearly variation of all vegetation and soil types. One classification was selected to describe the hydrothermal properties of the soils. Evapotranspiration was verified against the water balance method

Soil-vegetation-atmosphere transfer modeling

Energy Technology Data Exchange (ETDEWEB)

Ikonen, J.P.; Sucksdorff, Y. [Finnish Environment Agency, Helsinki (Finland)

1996-12-31

In this study the soil/vegetation/atmosphere-model based on the formulation of Deardorff was refined to hour basis and applied to a field in Vihti. The effect of model parameters on model results (energy fluxes, temperatures) was also studied as well as the effect of atmospheric conditions. The estimation of atmospheric conditions on the soil-vegetation system as well as an estimation of the effect of vegetation parameters on the atmospheric climate was estimated. Areal surface fluxes, temperatures and moistures were also modelled for some river basins in southern Finland. Land-use and soil parameterisation was developed to include properties and yearly variation of all vegetation and soil types. One classification was selected to describe the hydrothermal properties of the soils. Evapotranspiration was verified against the water balance method

Peculiarities and opportunities of restoration of vegetation of experimental ground 'Experimental field' of Semipalatinsk Test Site

International Nuclear Information System (INIS)

Plisak, R.P.; Plisak, S. V.

2003-01-01

Full text: Geo-botanical researches at experimental ground 'Experimental field' of Semipalatinsk Test Site were conducted out in 1994-2000. 26 ground and 87 air nuclear tests were conducted out at the territory in 1949-1962. It is found that for deluvial-proluvial plain: High level of radiation pollution of soils in the epicentre of nuclear explosions is limiting factor for vegetation rehabilitation. Under level of PED of γ-irradiation 14,000-16,000 μR/h vegetation restoration has not begun until now. Only single individuals of Artemisia frigida appear under PED of γ-irradiation 10,000-13,000 μR/h. Rarefied plant aggregations constituted by annual-biennial weed species appear under PED of γ-irradiation 3,600-8,000 μR/h. Natural rehabilitation of vegetation occurs more intensively under PED of γ-irradiation of 60-200 μR/h. Vegetation aggregations close to initial zonal coenosis develop in these conditions. It is found that for tumulose: Vegetation restoration on the tops of hills starts with invasion of weed species. Plant aggregations with predominance of Caragana pumila, tyhedra distachya develop on accumulations of fine earth in cracks of mountain rocks. Lichens and mosses assimilate outcrops of mountain rocks. 2. Plant aggregations with predominance of Spiraea hypericifoia, Caragana pumila, Artemisia frigida develop on the upper parts of slopes of hills. Craters of nuclear explosions have not been assimilated by higher plants yet. Rarefied plant aggregations constituted by Psathyrostachys juncea, Artemisia frigida appear in the lower parts of slopes of hills. Single individuals of Medicago falcata, Galium ruthenicum, Melilotus dentatus are found on sides of explosion craters. Vegetation rehabilitates slowly trenches on gentle slopes of hills. Following measures are necessary for intensification of the process of restoration of vegetation destroyed and damaged by nuclear explosions: To clean slopes of hills from numerous fragment of metallic and plastic

Analytical Diagnostics of Non-Optimal Use of Pesticides and Health Hazards for Vegetable Pickers

International Nuclear Information System (INIS)

Zafar, M.; Mehmood, T.; Baig, I. A.; Saboor, A.; Sadiq, S.; Mahmood, K.

2016-01-01

Economically pesticides are meant to control pests in the fields. Up to certain optimal use of a typical pesticide, it enhances the yield of crops and vegetables. But, eventually amplified use of pesticides results in contamination of environment (water, soil, and air) and increase the health cost of vegetable pickers. The purpose of this study is to estimate the excessive use of pesticides and economic cost of health hazards for the vegetable pickers in district Vehari. Data from 90 respondents were collected and analyzed. The most common health problems identified during the survey were headache, eye irritation, skin infection, cough and shortness of breath. Health cost consists of costs related to precautionary measure, medication, traveling, the opportunity cost of attended persons and productivity loss. The mean health cost of vegetable pickers in the study area was about Rs. 385 per picker per year. Health cost model was used to measure the health cost of vegetable pickers. The regression results showed that pesticides were being applied non-optimally in the study area i.e., number of pesticide applications for vegetables (7-31) were substantially higher than the recommended dose. Health cost function was significantly different from zero as indicated by F-stat (32.18) and it is also supported by R/sup 2/ that about 70 percent variation in health cost is explained by medication accompanied by productivity loss (Rs. 223), precautionary measure (Rs. 134), attended person cost (Rs. 14) and traveling expenditures (Rs. 16). Hence, strict legislation is required to overcome the availability of hazardous pesticides and to keep the vegetable pickers aware of the optimal use of pesticides through appropriate extension services. (author)

Self-crafting vegetable snacks

NARCIS (Netherlands)

Raghoebar, Sanne; Kleef, van Ellen; Vet, de Emely

2017-01-01

Purpose: The purpose of this paper is to test whether the IKEA-effect (Norton et al., 2012) – better liking for self-crafted products than for identical products crafted by others – can be exploited to increase liking and consumption of vegetable snacks in children. Design/methodology/approach: A

Renewable products, towards a new golden age of plants?; Produits renouvelables, vers un nouvel age d'or du vegetal?

Energy Technology Data Exchange (ETDEWEB)

NONE

2002-07-01

Our industrial civilization was built on the use of fossil materials. It has only 3 centuries of existence, but the use of these non-renewable resources will necessary come to an end in a near future. However alternate ways already exist through the use of biomass-derived products. These proceedings summarize the main discussions that took place during the different round tables of this colloquium. The first round table makes a status of the shortage of fossil energy reserves and of the new challenges and solutions offered by plants and bio-energies. The second round table presents the reality of the market, products and consumption of todays renewable vegetal resources (environmental advantages, economic aspect and competitiveness of markets). The last round table deals with the role of governments in the political sustain of renewable vegetal products development (genetic research, financial aspects, incentives, competition with food agriculture). (J.S.)

The contribution of vegetation to riverbed morphology (Invited)

Science.gov (United States)

Bertoldi, W.; Gurnell, A. M.

2010-12-01

The occurrence, form and species composition of riparian and aquatic vegetation are all strongly affected by the flow energy regime, sediment calibre and dimensions of river systems. In this paper, we build on field examples to conceptualise how interactions between vegetation and fluvial processes may affect river form across a gradient of river types from high-energy gravel-bed braided rivers to lowland single-thread silt-bed rivers. We explore how different vegetation types (e.g. riparian trees, shrubs, emergent macrophytes), and in some cases particular plant species, can produce similar impacts on the bed topography of rivers of different size, because of their effect on sediment transport flux and sediment cohesion, and a resultant positive feedback that increases the bar or bank height. We illustrate these concepts using two case studies representing extremes of river size and energy. Field and remotely sensed data are used to identify and quantify impacts of vegetation density on the bed morphology of the >1km wide, gravel-bed, braided Tagliamento River (Italy). Analysis of airborne LiDAR data is used to compute a highly detailed digital elevation model, along with data on tree height and density. The comparison between reaches with different tree height and density clearly shows the active role of vegetation in determining river pattern and form, with tree growth rate being the main parameter determining the vegetation effect. Analysis of field measurements of flow patterns and mechanical properties of emergent aquatic macrophytes on the <10m wide, silt-bed, single-thread River Blackwater (England) illustrate the close correspondence of the bed topography with vegetation structures, with position along an energy gradient dictating changes in the structure of the vegetation-bed morphology interaction.

Post-fire vegetation recovery in Portugal based ewline on spot/vegetation data

Directory of Open Access Journals (Sweden)

C. Gouveia

2010-04-01

Full Text Available A procedure is presented that allows identifying large burned scars and the monitoring of vegetation recovery in the years following major fire episodes. The procedure relies on 10-day fields of Maximum Value Composites of Normalized Difference Vegetation Index (MVC-NDVI, with a 1 km×1 km spatial resolution obtained from the VEGETATION instrument. The identification of fire scars during the extremely severe 2003 fire season is performed based on cluster analysis of NDVI anomalies that persist during the vegetative cycle of the year following the fire event. Two regions containing very large burned scars were selected, located in Central and Southwestern Portugal, respectively, and time series of MVC-NDVI analysed before the fire events took place and throughout the post-fire period. It is shown that post-fire vegetation dynamics in the two selected regions may be characterised based on maps of recovery rates as estimated by fitting a monoparametric model of vegetation recovery to MVC-NDVI data over each burned scar. Results indicated that the recovery process in the region located in Central Portugal is mostly related to fire damage rather than to vegetation density before 2003, whereas the latter seems to have a more prominent role than vegetation conditions after the fire episode, e.g. in the case of the region in Southwestern Portugal. These differences are consistent with the respective predominant types of vegetation. The burned area located in Central Portugal is dominated by Pinus Pinaster whose natural regeneration crucially depends on the destruction of seeds present on the soil surface during the fire, whereas the burned scar in Southwestern Portugal was populated by Eucalyptus that may quickly re-sprout from buds after fire. Besides its simplicity, the monoparametric model of vegetation recovery has the advantage of being easily adapted to other low-resolution satellite data, as well as to other types of vegetation

Vegetation Fraction Mapping with High Resolution Multispectral Data in the Texas High Plains

Science.gov (United States)

Oshaughnessy, S. A.; Gowda, P. H.; Basu, S.; Colaizzi, P. D.; Howell, T. A.; Schulthess, U.

2010-12-01

Land surface models use vegetation fraction to more accurately partition latent, sensible and soil heat fluxes from a partially vegetated surface as it affects energy and moisture exchanges between the earth’s surface and atmosphere. In recent years, there is interest to integrate vegetation fraction data into intelligent irrigation scheduling systems to avoid false positive signals to irrigate. Remote sensing can facilitate the collection of vegetation fraction information on individual fields over large areas in a timely and cost-effective manner. In this study, we developed and evaluated a set of vegetation fraction models using least square regression and artificial neural network (ANN) techniques using RapidEye satellite data (6.5 m spatial resolution and on-demand temporal resolution). Four images were acquired during the 2010 summer growing season, covering bare soil to full crop cover conditions, over the USDA-ARS-Conservation and Production Research Laboratory in Bushland, Texas [350 11' N, 1020 06' W; 1,170 m elevation MSL]. Spectral signatures were extracted from 25 ground truth locations with geographic coordinates. Vegetation fraction information was derived from digital photos taken at the time of image acquisition using a supervised classification technique. Comparison of performance statistics indicate that ANN performed slightly better than least square regression models.

Classification and mapping of rangeland vegetation physiognomic ...

African Journals Online (AJOL)

Plot vegetation species growth form, cover and height data were collected from 450 sampling sites based on eight spectral strata generated using unsupervised image classification. Field data were grouped at four levels of seven, six, three and two vegetation physiognomic classes which were subjected to both ML and ...

Charm production and the confining force field

International Nuclear Information System (INIS)

Andersson, B.; Bengtsson, H.-U.; Gustafson, G.

1983-03-01

We show that charm production at SPS energies can be understood simply from O(α 2 sub (s)) QCD processes when combined with fragmentation of the colour fields stretched by the final state partons. The tension of the confining force field responsible for particle production is found to pull the charmed particles away from the reaction centre, giving rise to a harder x sub (F)-spectrum than would be expected from the bare QCD matrix elements. (Authors)

Self-crafting vegetable snacks: testing the IKEA-effect in children.

Science.gov (United States)

Raghoebar, Sanne; van Kleef, Ellen; de Vet, Emely

2017-01-01

The purpose of this paper is to test whether the IKEA-effect (Norton et al. , 2012) - better liking for self-crafted products than for identical products crafted by others - can be exploited to increase liking and consumption of vegetable snacks in children. A between-subjects experiment was conducted at an after school care facility. In total, 86 children aged four to six either crafted a peacock with vegetables or with non-food objects following an example. After the task, children ate snack vegetables ad libitum, and rated their liking for the vegetables and pride in crafting the peacock. No significant main effect of the vegetable snack creation on consumption and liking was observed. Also, perceived pride did not mediate the effect of self-crafting vegetable snacks on consumption of and liking for vegetables. Vegetable consumption did not differ between children who were either simply exposed to vegetable snacks while crafting or those who were crafting the vegetable snacks themselves. The equal consumption might suggest that this is caused by simple exposure, but more research is needed comparing self-crafting and exposure to a condition where there is no initial exposure to vegetables. Although the IKEA-effect has been demonstrated in adults, this is one of the first studies evaluating the IKEA-effect in children and as a means to increase liking for a generally disliked product in this target group, i.e. vegetables. The IKEA-effect could not be replicated under these more stringent conditions, where the experimental set-up enabled disentangling exposure and crafting effects.

Design and evaluation of a no-tillage seeder for small scale vegetable production using a two-wheeled tractor in Coahuila, Mexico

NARCIS (Netherlands)

Vries, de J.; Cadena Zapata, M.; Hoogmoed, W.B.

2009-01-01

Currently used conventional tillage systems for small-scale vegetable production in the region of Saltillo, Coahuila, Mexico require a considerable amount of hand labor, energy and materials for all activities. Seedbed preparation can require up to 60% of the total production cost in some systems in

Using endmembers in AVIRIS images to estimate changes in vegetative biomass

Science.gov (United States)

Smith, Milton O.; Adams, John B.; Ustin, Susan L.; Roberts, Dar A.

1992-01-01

Field techniques for estimating vegetative biomass are labor intensive, and rarely are used to monitor changes in biomass over time. Remote-sensing offers an attractive alternative to field measurements; however, because there is no simple correspondence between encoded radiance in multispectral images and biomass, it is not possible to measure vegetative biomass directly from AVIRIS images. Ways to estimate vegetative biomass by identifying community types and then applying biomass scalars derived from field measurements are investigated. Field measurements of community-scale vegetative biomass can be made, at least for local areas, but it is not always possible to identify vegetation communities unambiguously using remote measurements and conventional image-processing techniques. Furthermore, even when communities are well characterized in a single image, it typically is difficult to assess the extent and nature of changes in a time series of images, owing to uncertainties introduced by variations in illumination geometry, atmospheric attenuation, and instrumental responses. Our objective is to develop an improved method based on spectral mixture analysis to characterize and identify vegetative communities, that can be applied to multi-temporal AVIRIS and other types of images. In previous studies, multi-temporal data sets (AVIRIS and TM) of Owens Valley, CA were analyzed and vegetation communities were defined in terms of fractions of reference (laboratory and field) endmember spectra. An advantage of converting an image to fractions of reference endmembers is that, although fractions in a given pixel may vary from image to image in a time series, the endmembers themselves typically are constant, thus providing a consistent frame of reference.

Improvement in fresh fruit and vegetable logistics quality: berry logistics field studies.

Science.gov (United States)

do Nascimento Nunes, M Cecilia; Nicometo, Mike; Emond, Jean Pierre; Melis, Ricardo Badia; Uysal, Ismail

2014-06-13

Shelf life of fresh fruits and vegetables is greatly influenced by environmental conditions. Increasing temperature usually results in accelerated loss of quality and shelf-life reduction, which is not physically visible until too late in the supply chain to adjust logistics to match shelf life. A blackberry study showed that temperatures inside pallets varied significantly and 57% of the berries arriving at the packinghouse did not have enough remaining shelf life for the longest supply routes. Yet, the advanced shelf-life loss was not physically visible. Some of those pallets would be sent on longer supply routes than necessary, creating avoidable waste. Other studies showed that variable pre-cooling at the centre of pallets resulted in physically invisible uneven shelf life. We have shown that using simple temperature measurements much waste can be avoided using 'first expiring first out'. Results from our studies showed that shelf-life prediction should not be based on a single quality factor as, depending on the temperature history, the quality attribute that limits shelf life may vary. Finally, methods to use air temperature to predict product temperature for highest shelf-life prediction accuracy in the absence of individual sensors for each monitored product have been developed. Our results show a significant reduction of up to 98% in the root-mean-square-error difference between the product temperature and air temperature when advanced estimation methods are used.

Field redevelopment optimization to unlock reserves and enhance production

Directory of Open Access Journals (Sweden)

AHMED AL-HASHAMI

2013-09-01

Full Text Available A cluster area "H" consists of 4 carbonate gas fields producing dry gas from N-A reservoir in the Northern area of Oman. These fields are producing with different maturity levels since 1968. An FDP (Field Development Plan study was done in 2006 which proposed drilling of 7 additional vertical wells beside the already existing 5 wells to develop the reserves and enhance gas production from the fields. The FDP well planning was based on a seismic amplitude "Qualitative Interpretation (QI" study that recommended drilling the areas with high amplitudes as an indication for gas presence, and it ignored the low amplitude areas even if it is structurally high. A follow up study was conducted in 2010 for "H" area fields using the same seismic data and the well data drilled post FDP. The new static and dynamic work revealed the wrong aspect of the 2006 QI study, and proved with evidence from well logs and production data that low seismic amplitudes in high structural areas have sweet spots of good reservoir quality rock. This has led to changing the old appraisal strategy and planning more wells in low amplitude areas with high structure and hence discovering new blocks that increased the reserves of the fields.Furthermore, water production in these fields started much earlier than FDP expectation. The subsurface team have integrated deeply with the operation team and started a project to find new solutions to handle the water production and enhance the gas rate. The subsurface team also started drilling horizontal wells in the fields to increase the UR, delay the water production and also reduce the wells total CAPEX by drilling less horizontal wells compared to many vertical as they have higher production and recovery. These subsurface and surface activities have successfully helped to stabilize and increase the production of "H" area cluster by developing more reserves and handling the water production.

The WATERMED field experiment: validation of the AATSR LST product with in situ measurements

Science.gov (United States)

Noyes, E.; Soria, G.; Sobrino, J.; Remedios, J.; Llewellyn-Jones, D.; Corlett, G.

The Advanced Along-Track Scanning Radiometer (AATSR) onboard ESA's Envisat Satellite, is the third in a series of a precision radiometers designed to measure Sea Surface Temperature (SST) with accuracies of better than ± 0.3 K (within 1-sigma limit). Since its launch in March 2001, a prototype AATSR Land Surface Temperature (LST) product has been produced for validation purposes only, with the product becoming operational from mid-2004. The (A)ATSR instrument design is unique in that it has both a nadir- and a forward-view, allowing the Earth's surface to be viewed along two different atmospheric path lengths, thus enabling an improved atmospheric correction to be made when retrieving surface temperature. It also uses an innovative and exceptionally stable on-board calibration system for its infrared channels, which, together with actively cooled detectors, gives extremely high radiometric sensitivity and precision. In this presentation, results from a comparison of the prototype LST product with ground-based measurements obtained at the WATERMED (WATer use Efficiency in natural vegetation and agricultural areas by Remote sensing in the MEDiterranean basin) field site near Marrakech, Morocco, are presented. The comparison shows that the AATSR has a positive bias of + 1.5 K, with a standard deviation of 0.7 K, indicating that the product is operating within the target specification (± 2.5 K) over the WATERMED field site. However, several anomalous validation points were observed during the analysis and we will discuss possible reasons for the occurrence of these data, including their coincidence with the presence of an Envisat blanking pulse (indicating the presence of a radar pulse at the time of AATSR pixel integration). Further investigation into this matter is required as previous investigations have always indicated that the presence of a payload radar pulse does not have any effect on (A)ATSR data quality.

Semi-determinate growth habit adjusts the vegetative-to-reproductive balance and increases productivity and water-use efficiency in tomato (Solanum lycopersicum).

Science.gov (United States)

Vicente, Mateus Henrique; Zsögön, Agustin; de Sá, Ariadne Felicio Lopo; Ribeiro, Rafael V; Peres, Lázaro E P

2015-04-01

Tomato (Solanum lycopersicum) shows three growth habits: determinate, indeterminate and semi-determinate. These are controlled mainly by allelic variation in the self-pruning (SP) gene family, which also includes the "florigen" gene single flower TRUSS (SFT). Determinate cultivars have synchronized flower and fruit production, which allows mechanical harvesting in the tomato processing industry, whereas indeterminate ones have more vegetative growth with continuous flower and fruit formation, being thus preferred for fresh market tomato production. The semi-determinate growth habit is poorly understood, although there are indications that it combines advantages of determinate and indeterminate growth. Here, we used near-isogenic lines (NILs) in the cultivar Micro-Tom (MT) with different growth habit to characterize semi-determinate growth and to determine its impact on developmental and productivity traits. We show that semi-determinate genotypes are equivalent to determinate ones with extended vegetative growth, which in turn impacts shoot height, number of leaves and either stem diameter or internode length. Semi-determinate plants also tend to increase the highly relevant agronomic parameter Brix × ripe yield (BRY). Water-use efficiency (WUE), evaluated either directly as dry mass produced per amount of water transpired or indirectly through C isotope discrimination, was higher in semi-determinate genotypes. We also provide evidence that the increases in BRY in semi-determinate genotypes are a consequence of an improved balance between vegetative and reproductive growth, a mechanism analogous to the conversion of the overly vegetative tall cereal varieties into well-balanced semi-dwarf ones used in the Green Revolution. Copyright © 2015 Elsevier GmbH. All rights reserved.

Biohydrogen from thermophilic co-fermentation of swine manure with fruit and vegetable waste: maximizing stable production without pH control.

Science.gov (United States)

Tenca, A; Schievano, A; Perazzolo, F; Adani, F; Oberti, R

2011-09-01

Hydrogen production by dark fermentation may suffer of inhibition or instability due to pH deviations from optimality. The co-fermentation of promptly degradable feedstock with alkali-rich materials, such as livestock wastes, may represent a feasible and easy to implement approach to avoid external adjustments of pH. Experiments were designed to investigate the effect of the mixing ratio of fruit-vegetable waste with swine manure with the aim of maximizing biohydrogen production while obtaining process stability through the endogenous alkalinity of manure. Fruit-vegetable/swine manure ratio of 35/65 and HRT of 2d resulted to give the highest production rate of 3.27 ± 0.51 L(H2)L(-1)d(-1), with a corresponding hydrogen yield of 126 ± 22 mL(H2)g(-1)(VS-added) and H2 content in the biogas of 42 ± 5%. At these operating conditions the process exhibited also one of the highest measured stability, with daily productions deviating for less than 14% from the average. Copyright © 2011 Elsevier Ltd. All rights reserved.

Planning of optimum production from a natural gas field

Energy Technology Data Exchange (ETDEWEB)

Van Dam, J

1968-03-01

The design of an optimum development plan for a natural gas field always depends on the typical characteristics of the producing field, as well as those of the market to be served by this field. Therefore, a good knowledge of the field parameters, such as the total natural gas reserves, the well productivity, and the dependence of production rates on pipeline pressure and depletion of natural gas reserves, is required prior to designing the development scheme of the field, which in fact depends on the gas-sales contract to be concluded in order to commit the natural gas reserves to the market. In this paper these various technical parameters are discussed in some detail, and on this basis a theoretical/economical analysis of natural gas production is given. For this purpose a simplified economical/mathematical model for the field is proposed, from which optimum production rates at various future dates can be calculated. The results of these calculations are represented in a dimensionless diagram which may serve as an aid in designing optimum development plans for a natural gas field. The use of these graphs is illustrated in a few examples.

Giant Oil Fields - The Highway to Oil: Giant Oil Fields and their Importance for Future Oil Production

International Nuclear Information System (INIS)

Robelius, Fredrik

2007-01-01

Since the 1950s, oil has been the dominant source of energy in the world. The cheap supply of oil has been the engine for economic growth in the western world. Since future oil demand is expected to increase, the question to what extent future production will be available is important. The belief in a soon peak production of oil is fueled by increasing oil prices. However, the reliability of the oil price as a single parameter can be questioned, as earlier times of high prices have occurred without having anything to do with a lack of oil. Instead, giant oil fields, the largest oil fields in the world, can be used as a parameter. A giant oil field contains at least 500 million barrels of recoverable oil. Only 507, or 1 % of the total number of fields, are giants. Their contribution is striking: over 60 % of the 2005 production and about 65 % of the global ultimate recoverable reserve (URR). However, giant fields are something of the past since a majority of the largest giant fields are over 50 years old and the discovery trend of less giant fields with smaller volumes is clear. A large number of the largest giant fields are found in the countries surrounding the Persian Gulf. The domination of giant fields in global oil production confirms a concept where they govern future production. A model, based on past annual production and URR, has been developed to forecast future production from giant fields. The results, in combination with forecasts on new field developments, heavy oil and oil sand, are used to predict future oil production. In all scenarios, peak oil occurs at about the same time as the giant fields peak. The worst-case scenario sees a peak in 2008 and the best-case scenario, following a 1.4 % demand growth, peaks in 2018

Historical and current forest landscapes in eastern Oregon and Washington Part II: Linking vegetation characteristics to potential fire behavior and related smoke production.

Science.gov (United States)

Mark H. Huff; Roger D. Ottmar; Ernesto Alvarado; Robert E. Vihnanek; John F. Lehmkuhl; Paul F. Hessburg; Richard L. Everett

1995-01-01

We compared the potential fire behavior and smoke production of historical and current time periods based on vegetative conditions in forty-nine 5100- to 13 5OO-hectare watersheds in six river basins in eastern Oregon and Washington. Vegetation composition, structure, and patterns were attributed and mapped from aerial photographs taken from 1932 to 1959 (historical)...

Atlas of the potential vegetation of Ethiopia

DEFF Research Database (Denmark)

Friis, Ib; Demissew, Sebsebe; van Breugel, Paulo

Based on many years of field work by the two senior authors (Ib Friis and Sebsebe Demissew) and with the application of GIS analyses (by P. van Breugel) 15 major vegetation types in Ethiopia are described and mapped. The book descibes the structure and floristic composition of the vegetation types...

Ground Field-Based Hyperspectral Imaging: A Preliminary Study to Assess the Potential of Established Vegetation Indices to Infer Variation in Water-Use Efficiency.

Science.gov (United States)

Pelech, E. A.; McGrath, J.; Pederson, T.; Bernacchi, C.

2017-12-01

Increases in the global average temperature will consequently induce a higher occurrence of severe environmental conditions such as drought on arable land. To mitigate these threats, crops for fuel and food must be bred for higher water-use efficiencies (WUE). Defining genomic variation through high-throughput phenotypic analysis in field conditions has the potential to relieve the major bottleneck in linking desirable genetic traits to the associated phenotypic response. This can subsequently enable breeders to create new agricultural germplasm that supports the need for higher water-use efficient crops. From satellites to field-based aerial and ground sensors, the reflectance properties of vegetation measured by hyperspectral imaging is becoming a rapid high-throughput phenotyping technique. A variety of physiological traits can be inferred by regression analysis with leaf reflectance which is controlled by the properties and abundance of water, carbon, nitrogen and pigments. Although, given that the current established vegetation indices are designed to accentuate these properties from spectral reflectance, it becomes a challenge to infer relative measurements of WUE at a crop canopy scale without ground-truth data collection. This study aims to correlate established biomass and canopy-water-content indices with ground-truth data. Five bioenergy sorghum genotypes (Sorghum bicolor L. Moench) that have differences in WUE and wild-type Tobacco (Nicotiana tabacum var. Samsun) under irrigated and rainfed field conditions were examined. A linear regression analysis was conducted to determine if variation in canopy water content and biomass, driven by natural genotypic and artificial treatment influences, can be inferred using established vegetation indices. The results from this study will elucidate the ability of ground field-based hyperspectral imaging to assess variation in water content, biomass and water-use efficiency. This can lead to improved opportunities to

Assessment of Agricultural Water Productivity for Tea Production in Tea Fields of Guilan Province

Directory of Open Access Journals (Sweden)

kourosh majdsalimi

2016-05-01

Full Text Available Water productivity index is one of the main factors in efficient use of water for agricultural products. In this study, the rate of water productivity (WP in six irrigated tea fields and three rainfed (no irrigation were assessed by farmer’s management for two years (2009-2010. Yield of each tea field in successive harvests, soil moisture monitoring by gravimetric soil and use of water balance equation was conducted during the growing seasons. Volume of water entered to irrigation system and amount of water reached to surface level were also measured. Tea mean yield in irrigated and rainfed field were 2843 and 1095 Kg. ha-1, respectively. Average of gross irrigation and effective rainfall (WP and irrigation water productivity (IWP in the irrigated fields were 4.39 and 4.55 kg (made tea ha-1 mm-1 and average of net WP (actual evaportanspiration and net IWP was 5.18 and 6.61 kg ha-1 mm-1, respectively. Average WP in rainfed tea fields was 3.4 kg ha-1 for each mm of effective rainfall. The most effective factors on WP reduction in tea fields were improper harvesting operations (un standard plucking and economic problems. Moreover, improper operation and maintenance and old irrigation systems and unprincipled irrigation scheduling in irrigated tea fields were also effective on WP reduction. Comparing the results of this study with other studies in past, showed that by implementing the proper methods in irrigation management and appropriate agricultural practices can improve water productivity in tea fields.

Effect of processing on phenolic antioxidants of fruits, vegetables, and grains--a review.

Science.gov (United States)

Nayak, Balunkeswar; Liu, Rui Hai; Tang, Juming

2015-01-01

Understanding the influence of processing operations such as drying/dehydration, canning, extrusion, high hydrostatic pressure, pulsed electric field, and ohmic heating on the phytochemicals of fruits, vegetables, and grains is important in retaining the health benefiting properties of these antioxidative compounds in processed food products. Most of the previous investigations in the literature on the antioxidants of fruits, vegetables, and grains have shown that food-processing operations reduced the antioxidants of the processed foods, which is also the usual consumer perception. However, in the last decade some articles in the literature reported that the evaluation of nutritional quality of processed fruits and vegetables not only depend on the quantity of vitamin C but should include analyses of other antioxidant phytochemicals and antioxidant activity. Thermal processing increased the total antioxidant activity of tomato and sweet corn. Most importantly, analysis also depends on the condition, type, and mechanism of antioxidant assays used. This review aims to provide concise information on the influence of various thermal and nonthermal food-processing operations on the stability and kinetics of health beneficial phenolic antioxidants of fruits, vegetables, and grains.

Influence of animal fat substitution by vegetal fat on Mortadella-type products formulated with different hydrocolloids

Directory of Open Access Journals (Sweden)

Erick Saldaña

2015-12-01

Full Text Available Meat has played a crucial role in human evolution and is an important component of a healthy and well-balanced diet on account of its nutritional properties, its high biological value as a source of protein, and the vitamins and minerals it supplies. We studied the effects of animal fat reduction and substitution by hydrogenated vegetal fat, sodium alginate and guar gum. Fatty acid composition, lipid oxidation, color and instrumental texture as well as the sensorial difference between low, substituted-fat and the traditional formulations for mortadella-type products were analyzed. Both substitution and reduction of animal fat decreased the saturated fatty acids percentage from 40% down to 31%. A texture profile analysis showed differences between the formulations. Furthermore, lipid oxidation values were not significant for treatments as regards the type and quantity of fat used while the use of sodium alginate and guar gum reduced the amounts of liquid released after cooking. Animal fat substitution does cause, however, a difference in overall sensorial perception compared with non-substituted products. The results confirm the viability of substituting vegetal fat for animal fat.

A qualitative and quantitative analysis of vegetable pricing in supermarket

Science.gov (United States)

Miranda, Suci

2017-06-01

The purpose of this study is to analyze the variables affecting the determination of the sale price of vegetable which is constant over time in a supermarket qualitatively and quantitavely. It focuses on the non-organic vegetable with a fixed selling price over time such as spinach, beet, and parsley. In qualitative analysis, the sale price determination is influenced by the vegetable characteristics: (1) vegetable segmentation (low to high daily consumed); (2) vegetable age (how long it can last related to freshness); which both characteristic relates to the inventory management and ultimately to the sale price in supermarket. While quantitatively, the vegetables are divided into two categories: the leaf vegetable group that the leaves are eaten as a vegetable with the aging product (a) = 0 and the shelf life (t) = 0, and the non-leafy vegetable group with the aging group (a) = a+1 and the shelf life (t) = t+1. The vegetable age (a) = 0 means they only last for one day when they are ordered then they have to terminate. Whereas a+1 is that they have a longer life for more than a day such as beet, white radish, and string beans. The shelf life refers to how long it will be placed in a shelf in supermarket in line with the vegetable age. According to the cost plus pricing method using full price costing approach, production costs, non-production costs, and markup are adjusted differently for each category. There is a holding cost added to the sale price of the non-leafy vegetable, yet it is assumed a 0 holding cost for the leafy vegetable category. The amount of expected margin of each category is correlated to the vegetable characteristics.

Radiation and the vegetable industry

International Nuclear Information System (INIS)

Roberts, P.B.

1984-01-01

The possible uses of irradiation in the vegetable industry are considered. Interest has been increasing because of possible bans on chemical fumigants and clearance of irradiation as an acceptable process, up to certain dose limits, by Codex Alimentarius and the US FDA. Inhibition of sprouting in potatoes and onions would be one possibility for exploitation. However, the main incentive for vegetable irradiation would be as a quarantine treatment for exported products. The shelf-life of a few vegetables could also be increased by combining radiation with heat treatments. Costs in New Zealand and consumer attitudes are briefly considered

The effect of Orobanche crenata infection severity in faba bean, field pea, and grass pea productivity.

Directory of Open Access Journals (Sweden)

Monica Fernandez-Aparicio

2016-09-01

Full Text Available Broomrape weeds (Orobanche and Phelipanche spp. are root holoparasites that feed off a wide range of important crops. Among them, Orobanche crenata attacks legumes complicating their inclusion in cropping systems along the Mediterranean area and West Asia. The detrimental effect of broomrape parasitism in crop yield can reach up to 100% depending on infection severity and the broomrape-crop association. This work provides field data of the consequences of O. crenata infection severity in three legume crops i.e. faba bean, field pea and grass pea. Regression functions modelled productivity losses and revealed trends in dry matter allocation in relation to infection severity. The host species differentially limits parasitic sink strength indicating different levels of broomrape tolerance at equivalent infection severities. Reductions in host aboveground biomass were observed starting at low infection severity and half maximal inhibitory performance was predicted as 4.5, 8.2 and 1.5 parasites per faba bean, field pea and grass pea plant, respectively. Reductions in host biomass occurred in both vegetative and reproductive organs, the latter resulting more affected. The proportion of resources allocated within the parasite was concomitant to reduction of host seed yield indicating that parasite growth and host reproduction compete directly for resources within a host plant. However, the parasitic sink activity does not fully explain the total host biomass reduction because combined biomass of host-parasite complex was lower than the biomass of uninfected plants. In grass pea, the seed yield was negligible at severities higher than 4 parasites per plant. In contrast, faba bean and field pea sustained low but significant seed production at the highest infection severity. Data on seed yield and seed number indicated that the sensitivity of field pea to O. crenata limited the production of grain yield by reducing seed number but maintaining seed size

The Effect of Orobanche crenata Infection Severity in Faba Bean, Field Pea, and Grass Pea Productivity.

Science.gov (United States)

Fernández-Aparicio, Mónica; Flores, Fernando; Rubiales, Diego

2016-01-01

Broomrape weeds ( Orobanche and Phelipanche spp.) are root holoparasites that feed off a wide range of important crops. Among them, Orobanche crenata attacks legumes complicating their inclusion in cropping systems along the Mediterranean area and West Asia. The detrimental effect of broomrape parasitism in crop yield can reach up to 100% depending on infection severity and the broomrape-crop association. This work provides field data of the consequences of O. crenata infection severity in three legume crops, i.e., faba bean, field pea, and grass pea. Regression functions modeled productivity losses and revealed trends in dry matter allocation in relation to infection severity. The host species differentially limits parasitic sink strength indicating different levels of broomrape tolerance at equivalent infection severities. Reductions in host aboveground biomass were observed starting at low infection severity and half maximal inhibitory performance was predicted as 4.5, 8.2, and 1.5 parasites per faba bean, field pea, and grass pea plant, respectively. Reductions in host biomass occurred in both vegetative and reproductive organs, the latter resulting more affected. The increase of resources allocated within the parasite was concomitant to reduction of host seed yield indicating that parasite growth and host reproduction compete directly for resources within a host plant. However, the parasitic sink activity does not fully explain the total host biomass reduction because combined biomass of host-parasite complex was lower than the biomass of uninfected plants. In grass pea, the seed yield was negligible at severities higher than four parasites per plant. In contrast, faba bean and field pea sustained low but significant seed production at the highest infection severity. Data on seed yield and seed number indicated that the sensitivity of field pea to O. crenata limited the production of grain yield by reducing seed number but maintaining seed size. In contrast

Remote sensing of chlorophyll a fluorescence of vegetation canopies. 1. Near and far field measurement techniques

International Nuclear Information System (INIS)

Cecchi, G.; Mazzinghi, P.; Pantani, L.; Valentini, R.; Tirelli, D.; De Angelis, P.

1994-01-01

This article presents instruments and techniques, used in several vegetation monitoring experiments. Simultaneous monitoring was performed with different approaches, including fluorescence lidar and passive remote sensing, leaf level reflectance, and laser fluorimetry, and compared with physiological measurements. Most of the instrumentation described was designed and built for this application. Experiments were carried out in the laboratory and in the field, to investigate the relationship between chlorophyll fluorescence spectra and plant ecophysiology. Remote sensing, spectroscopy, and ecophysiology data were then collected by an intensive research team, joining different experiences and working in national and international projects

Dynamics of climatic characteristics influencing vegetation in Siberia

International Nuclear Information System (INIS)

Shulgina, Tamara M; Genina, Elena Yu; Gordov, Evgeny P

2011-01-01

The spatiotemporal pattern of the dynamics of surface air temperature and precipitation and those bioclimatic indices that are based upon factors which control vegetation cover are investigated. Surface air temperature and precipitation data are retrieved from the ECMWF ERA Interim reanalysis and APHRODITE JMA datasets, respectively, which were found to be the closest to the observational data. We created an archive of bioclimatic indices for further detailed studies of interrelations between local climate and vegetation cover changes, which include carbon uptake changes related to changes of vegetation types and amount, as well as with spatial shifts of vegetation zones. Meanwhile, analysis reveals significant positive trends of the growing season length accompanied by a statistically significant increase of the sums of the growing degree days and precipitation over the south of West Siberia. The trends hint at a tendency for an increase of vegetation ecosystems' productivity across the south of West Siberia (55°–60°N, 59°–84°E) in the past several decades and (if sustained) may lead to a future increase of vegetation productivity in this region.

Production of biodiesel from vegetable oils

Directory of Open Access Journals (Sweden)

Luque, Susana

2008-03-01

Full Text Available Biodiesel is produced by transesterification of triglycerides present in animal fat or vegetable oils, by displacing glycerine with a low molar mass alcohol. This resulting ester mixture has physico-chemical properties similar to those of petroleum diesel. This paper reviews the synthetic paths that lead to biodiesel by means of the catalytic transesterification of vegetable oils. Although methyl esters are at present the only ones produced at industrial scale, the use of ethanol, which can also be obtained from renewable resources, has been considered, since it would generate a cleaner and more biocompatible fuel.El biodiésel se produce mediante la transesterificación de triglicéridos, presentes en grasas animales o aceites vegetales, en un proceso en el que un alcohol de bajo peso molecular desplaza a la glicerina. La mezcla de esteres así resultante posee unas propiedades físico-químicas similares a las del diésel procedente de petróleo. En este artículo se revisan las vías de síntesis de biodiésel mediante la transesterificación catalítica de aceites vegetales. Aunque actualmente a escala industrial solo se producen ésteres metílicos, también se ha considerado el uso de etanol, ya que éste se obtiene también de fuentes renovables, generando así un combustible más limpio y biocompatible.

Taxonomic perspective of plant species yielding vegetable oils used ...

African Journals Online (AJOL)

A search conducted to determine the plants yielding vegetable oils resulted in 78 plant species with potential use in cosmetics and skin care products. The taxonomic position of these plant species is described with a description of vegetable oils from these plants and their use in cosmetic and skin care products.

Technical aspects of biodiesel production from vegetable oils

Directory of Open Access Journals (Sweden)

Krishnakumar Janahiraman

2008-01-01

Full Text Available Biodiesel, a promising substitute as an alternative fuel has gained significant attention due to the finite nature of fossil energy sources and does not produce sulfur oxides and minimize the soot particulate in comparison with the existing one from petroleum diesel. The utilization of liquid fuels such as biodiesel produced from vegetable oil by transesterification process represents one of the most promising options for the use of conventional fossil fuels. In the first step of this experimental research, edible rice bran oil used as test material and converted into methyl ester and non-edible jatropha vegetable oil is converted into jatropha oil methyl ester, which are known as biodiesel and they are prepared in the presence of homogeneous acid catalyst and optimized their operating parameters like reaction temperature, quantity of alcohol and the catalyst requirement, stirring rate and time of esterification. In the second step, the physical properties such as density, flash point, kinematic viscosity, cloud point, and pour point were found out for the above vegetable oils and their methyl esters. The same characteristics study was also carried out for the diesel fuel for obtaining the baseline data for analysis. The values obtained from the rice bran oil methyl ester and jatropha oil methyl ester are closely matched with the values of conventional diesel and it can be used in the existing diesel engine without any hardware modification. In the third step the storage characteristics of biodiesel are also studied. .

Conformal Vector Fields on Doubly Warped Product Manifolds and Applications

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H. K. El-Sayied

2016-01-01

Full Text Available This article aimed to study and explore conformal vector fields on doubly warped product manifolds as well as on doubly warped spacetime. Then we derive sufficient conditions for matter and Ricci collineations on doubly warped product manifolds. A special attention is paid to concurrent vector fields. Finally, Ricci solitons on doubly warped product spacetime admitting conformal vector fields are considered.

Assessment of anthropogenic vegetation productivity decline in the Volta basin from 1982 to 2003

Science.gov (United States)