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Sample records for factors influencing productivity

  1. Demotivating factors influencing rubber production workers

    Directory of Open Access Journals (Sweden)

    Mohammad Reza Iravani

    2012-01-01

    Full Text Available Motivation is one of the most important factors influencing workers' productivity. An increase in workers' motivation could add more value to organizations' structure and influence the profitability, significantly. In this paper, we study different factors on demotivating workers using questionnaire consist of various questions. The questionnaire is distributed among some employees who work for rubber production units located in Esfahan, Iran. The results of this survey indicate that discrimination on annual job compensation, entrusting responsibilities and unpleasant relationship with family partner are some of the most important factors influencing employees' motivation. While financial factors play important role on increasing employees' motivation, non-financial factors are considered more important.

  2. Empirical Analysis on Factors Influencing Distribution of Vegetal Production

    Institute of Scientific and Technical Information of China (English)

    Wenjie; WU

    2015-01-01

    Since the reform and opening-up,there has been a great change in spatial pattern of China’s vegetable production. This paper studied vegetable production in provinces of China in 1978- 2013. From the sequential characteristics,China’s vegetable production area is constantly growing and takes on stage characteristic. From the spatial distribution,China’s vegetable production takes on the trend of " going down the south" and " marching the west". In order to grasp rules of changes of vegetable production and the influence factors,this paper made theoretical and empirical analysis on factors possibly influencing distribution of vegetable production. Results show that major factors influencing distribution of China’s vegetable production include irrigation condition,non-agricultural employment,market demand,knowledge spillover,comparative effectiveness,rural road and government policies.

  3. Product development alliances: factors influencing formation and success

    DEFF Research Database (Denmark)

    Olsen, Johanne Rønnow; Harmsen, Hanne; Friis, Alan

    2008-01-01

    Purpose - The objective of this paper is to develop a framework, based on existing literature, for factors influencing the formation and success of product development alliances, and relate this specifically to the food industry. Design/methodology/approach - Case study of a product development a...

  4. FACTORS INFLUENCING THE LABOUR PRODUCTIVITY IN DAIRY SECTOR IN EU

    Directory of Open Access Journals (Sweden)

    Radek ZDENĚK

    2014-11-01

    Full Text Available The most important for the stability of Europe and Czech milk market is to remain competitive in world markets, as the main way for balance on the internal market is based on successful export of dairy products to third countries. Price volatility and environmental sustainability are seen as the most serious current problems in the dairy industry and dairy farming. The aim of this paper is to assess the development of the production and milk prices in the EU and assess the main factors that affect labour productivity. The number of cows per worker is one of the most important factors affecting labour productivity. Effect of prices on labour productivity in monetary expression is not as significant as is usually assumed. The technical equipment of labour should be an important factor influencing the number of cows per worker. The hypothesis that higher technical equipment of labour should create better conditions for higher productivity could be assumed.

  5. Factors Influencing Productivity Change in the Forest Products Industry,

    Science.gov (United States)

    1985-04-01

    36. Chappell , F. 1961. Economic and Social Importance of Productivity Measurement. Productivity Meaurement Review 27:7-15. Chaumet, J. 1961. How...and A. Sherman . 1980. A Direct Measure of the Relationship Between Human Capital and Productivity. Journal of Human Resources XV(l):67-76. Holt, K

  6. Product development alliances: factors influencing formation and success

    DEFF Research Database (Denmark)

    Olsen, Johanne Rønnow; Harmsen, Hanne; Friis, Alan

    2008-01-01

    implications - Managers obtain a tool for planning and refining their innovation strategy and actions regarding product development alliances. Originality/value - This research contributes to the presently limited literature on product development alliances, specifically in the food industry context.......Purpose - The objective of this paper is to develop a framework, based on existing literature, for factors influencing the formation and success of product development alliances, and relate this specifically to the food industry. Design/methodology/approach - Case study of a product development...... alliance, with four partners and an interview survey, with 19 key informants in the Danish food industry. Findings - The nature of the differences between the developed framework for product development alliances in the food industry and theory on alliances in general, indeed seem to rest in the chosen...

  7. Factors Influencing Price of Agricultural Products and Stability Countermeasures

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    Factors leading to rise of prices of agricultural products mainly include tension of supply-demand relationship,promotion of production cost and circulation cost,and speculation of Refugee Capital(Hot Money).Factors leading to low price and difficult sales of agricultural products mainly include asymmetry of supply-demand information,lack of risk management tools for prices of agricultural products and decentralized and small-scaled operation of farmers.On the basis of these factors,this paper presents following countermeasures and suggestions for stabilizing prices of agricultural products:firstly,building long-effect mechanism for production and sales of agricultural products;secondly,expand the production and increase supply of agricultural products;thirdly,control the rising range of production cost for agricultural products;fourthly,enhance organization level of farmers;fifthly,promote innovation and development of risk management tools for prices of agricultural products.

  8. Factors influencing particulate lipid production in the East Atlantic Ocean

    Science.gov (United States)

    Gašparović, B.; Frka, S.; Koch, B. P.; Zhu, Z. Y.; Bracher, A.; Lechtenfeld, O. J.; Neogi, S. B.; Lara, R. J.; Kattner, G.

    2014-07-01

    Extensive analyses of particulate lipids and lipid classes were conducted to gain insight into lipid production and related factors along the biogeochemical provinces of the Eastern Atlantic Ocean. Data are supported by particulate organic carbon (POC), chlorophyll a (Chl a), phaeopigments, Chl a concentrations and carbon content of eukaryotic micro-, nano- and picophytoplankton, including cell abundances for the latter two and for cyanobacteria and prokaryotic heterotrophs. We focused on the productive ocean surface (2 m depth and deep Chl a maximum (DCM). Samples from the deep ocean provided information about the relative reactivity and preservation potential of particular lipid classes. Surface and DCM particulate lipid concentrations (3.5-29.4 μg L-1) were higher than in samples from deep waters (3.2-9.3 μg L-1) where an increased contribution to the POC pool was observed. The highest lipid concentrations were measured in high latitude temperate waters and in the North Atlantic Tropical Gyral Province (13-25°N). Factors responsible for the enhanced lipid synthesis in the eastern Atlantic appeared to be phytoplankton size (micro, nano, pico) and the low nutrient status with microphytoplankton having the most expressed influence in the surface and eukaryotic nano- and picophytoplankton in the DCM layer. Higher lipid to Chl a ratios suggest enhanced lipid biosynthesis in the nutrient poorer regions. The various lipid classes pointed to possible mechanisms of phytoplankton adaptation to the nutritional conditions. Thus, it is likely that adaptation comprises the replacement of membrane phospholipids by non-phosphorus containing glycolipids under low phosphorus conditions. The qualitative and quantitative lipid compositions revealed that phospholipids were the most degradable lipids, and their occurrence decreased with increasing depth. In contrast, wax esters, possibly originating from zooplankton, survived downward transport probably due to the fast sinking

  9. Factors Influencing Renewable Energy Production & Supply - A Global Analysis

    Science.gov (United States)

    Ali, Anika; Saqlawi, Juman Al

    2016-04-01

    Renewable energy is one of the key technologies through which the energy needs of the future can be met in a sustainable and carbon-neutral manner. Increasing the share of renewable energy in the total energy mix of each country is therefore a critical need. While different countries have approached this in different ways, there are some common aspects which influence the pace and effectiveness of renewable energy incorporation. This presentation looks at data and information from 34 selected countries, analyses the patterns, compares the different parameters and identifies the common factors which positively influence renewable energy incorporation. The most successful countries are analysed for their renewable energy performance against their GDP, policy/regulatory initiatives in the field of renewables, landmass, climatic conditions and population to identify the most influencing factors to bring about positive change in renewable energy share.

  10. Influence of environmental factors on lipase production by Lactobacillus plantarum.

    Science.gov (United States)

    Lopes, M de F; Cunha, A E; Clemente, J J; Carrondo, M J; Crespo, M T

    1999-02-01

    A strain of Lactobacillus plantarum, DSMZ 12028 (Deutsch Sammlung von Mikroorganismen und Zellkulturen), isolated from a Portuguese dry fermented sausage, "chouriço", was found to produce true lipase, producing free fatty acids from triolein (olive oil). This enzymatic activity was found in whole cells, but was negligible in comparison to lipolytic activity in culture supernatant. Therefore, only extracellular activity was studied. The effect of pH, temperature and glucose concentration on extracellular lipase production was studied in continuously stirred tank reactors, the first time this technology has been used to study the production of this enzyme in lactobacilli. Maximum lipase production was achieved at a pH of 5.5 and 30 degrees C and was kept at a significant level over a wide range of dilution rates (0.05-0.4 h-1); the production of lipase was still significant for low pH values, temperature and glucose concentration, conditions that are close to the ones present during chouriço ripening. The effect of glucose concentration was also studied in a batch system. The control of lipase production was found to be related both to glucose concentration in the medium and to the growth rate/dilution rate. Glucose concentration was found to be important for fast lipase production, although it did not influence the maximum lipase activity reached in a batch culture.

  11. Factors influencing biogenic amines accumulation in dairy products

    Directory of Open Access Journals (Sweden)

    Daniel M. eLinares

    2012-05-01

    Full Text Available Fermented foods are within the food products more often complained of having caused biogenic amines poisoning. Concerning milk-based fermented foods, cheese is the main product likely to contain significant levels of biogenic amines, specially tyramine, histamine and putrescine. Prompted by the increasing awareness of the risks related to dietary uptake of high biogenic amine loads, in this review we report about cheese elaboration and processing technological aspects affecting biogenic amines levels. Synthesis of biogenic amines is possible only when three conditions converge: i availability of the substrate amino acids; ii presence of microorganisms with the appropriate catabolic pathway activated; and iii environmental conditions favorable to the decarboxilation activity. These conditions depend on several factors such as milk treatment (pasteurization, use of starter cultures, NaCl concentration, time and temperature of ripening and preservation, pH… which will be discussed in this chapter.

  12. Treatment of timber products with gaseous borate esters, Part 1: factors influencing the treatment process

    CSIR Research Space (South Africa)

    Turner, P

    1995-08-01

    Full Text Available Several factors which influence the treatment of timber products with vapour phase preservatives such as borate esters are considered. Gas flow rate through the substrate was found to be a significant factor limiting both preservative penetration...

  13. Influences on Group Productivity. 2. Factors Inherent in the Person

    Science.gov (United States)

    1983-07-15

    Eysenck , H.J. Cicero arid the state-trait theory of anxiety: Y,another case of delayed recoo nit ior,. Arnericarn 2_sYc~h_ 1_izt,I1983, O, 1 !4- 115...Productivity. II: Interim Factors Inherent in the Person 6. PERFORMING ORG. REPORT NUMBER 7. AUTHOR(e) . CONTRACT OR GRANT NUMBER(m) Sheryl Osato, Peter E...WORDS (Continua on reverse aide if neceeaary and Identify by block numlbor) Personality , hetercgeneity, culture, traits, research design, task

  14. BUILDABILITY FACTORS THAT INFLUENCE MICRO-LEVEL FORMWORK LABOUR PRODUCTIVITY OF BEAMS IN BUILDING FLOORS

    OpenAIRE

    Jarkas, Abdulaziz M

    2011-01-01

    Buildability is one of the most important factors that influence labour productivity. Nevertheless, a thorough literature examination revealed a dearth of research concerning the effects of buildability on labour productivity of in situ reinforced concrete construction. Beams are major components of building floors, and the objective of this investigation is to explore the buildability factors that influence their micro-level formwork labour productivity. Therefore, a large volume of producti...

  15. Analysis of the Main Factors Influencing Food Production in China Based on Time Series Trend Chart

    Institute of Scientific and Technical Information of China (English)

    Shuangjin; WANG; Jianying; LI

    2014-01-01

    Based on the annual sample data on food production in China since the reform and opening up,we select 8 main factors influencing the total food production( growing area,application rate of chemical fertilizer,effective irrigation area,the affected area,total machinery power,food production cost index,food production price index,financial funds for supporting agriculture,farmers and countryside),and put them into categories of material input,resources and environment,and policy factors. Using the factor analysis,we carry out the multi-angle analysis of these typical influencing factors one by one through the time series trend chart. It is found that application rate of chemical fertilizer,the growing area of food crops and drought-affected area become the key factors affecting food production. On this basis,we set forth the corresponding recommendations for improving the comprehensive food production capacity.

  16. factors influencing smallholder farmers' bean production and supply ...

    African Journals Online (AJOL)

    Prof. Adipala Ekwamu

    marketing has the potential for raising incomes of the farming households. In the country, bean ... Constraints that affect quantities of beans marketed by farmers include levels of production and .... A multi-stage stratified sampling procedure ...

  17. The influence of product- and person-related factors on consumer hedonic responses to soy products

    NARCIS (Netherlands)

    Fenko, A.; Backhaus, Birte W.; Hoof, van J.J.

    2015-01-01

    Consumers in Western countries increasingly appreciate health benefits of soy products. However, several barriers prevent full acceptance of these products. This study investigates the effects of product-related factors (perceived familiarity and expected healthiness) and person-related factors (foo

  18. factors influencing choice of oral hygiene products by dental patients ...

    African Journals Online (AJOL)

    Materials and methods: Two-hundred and two patients were interviewed on factors that ... choice of both the toothbrush and toothpaste in this study, which suggest that for as ..... streptococcus mutans count in urban preschool children - An in ...

  19. Empirical Research on Influencing Factors of Trade Competitiveness of China’s Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    Based on the analysis of the indices of RCA and TSC of agricultural products in China,according to China Statistical Yearbook,China Rural Statistical Yearbook and data from database of The Food and Agriculture Organization of the United Nations from 1996 to 2009,We select direct influencing factors and indirect influencing factors as reference as series of numbers,regard indices of RCA and TSC as index series of numbers of evaluation,and use grey correlation analysis method to conduct analysis and evaluation on influencing factors of trade competitiveness of China’s agricultural products.The results show that due to different index calculation methods,the sequencing results of all factors are not wholly the same.But on the whole,in terms of transformation from cost advantage and price advantage into competition advantage,the ability of direct factors is strong,impacting significantly trade competitiveness of China’s agricultural products,while the influencing effect of indirect factors is relatively weak.On the basis of this,we put forward the suggestions in order to improve trade competitiveness of China’s agricultural products as follows:firstly,we should strengthen and perfect agricultural agriculture-support policy;secondly,we should promote foreign merchants’ direct investment level in agriculture;thirdly,we should deepen the processing ability of agricultural products and promote quality of agricultural products;fourthly,we should create good trade environment.

  20. Study of an investigation on factors influencing human resources productivity in Shiraz University of Medical Sciences

    Directory of Open Access Journals (Sweden)

    Zahra Ghasemi

    2016-01-01

    Full Text Available Introduction: Human resources development is one of the most important components of any organization and detecting important factors influencing human resources management plays an essential role in the success of the firms. In this study, we investigated different factors influencing human resources productivity of Shiraz University of Medical Sciences staff. Method: The present research was a cross-sectional study. Sample size was calculated 208 individuals. To access information about the human resource productivity, a valid and reliable questionnaire was used. The data were analyzed using SPSS software. Pearson correlation was used for statistical analysis of the data (p=0.05. Results:The results showed that there was a statistically significant relationship (p-value<0.001 between human resources productivity and factors affecting the productivity of human resources (motivational factors, leadership style, creativity and innovation, general and applied education, and competitive spirit. Motivational factors (r =0.89 and general education (r =0.65 had the most and the least effects on human resources productivity. Conclusion: Considering the fact that motivational factors were the most effective factors on human resource productivity, we recommend that managers should care more than before about this factor; also, in order to motivate the employees, they should consider the staff’s individual differences.

  1. Total Factor Evaluation and Influencing Factor Analysis about Arable Land Productivity In Kaifeng City

    Institute of Scientific and Technical Information of China (English)

    Yongying HUANG; Liutao LIANG

    2016-01-01

    This paper uses DEA and Malmquist index to analyze the changes in arable land productivity in Kaifeng City during 2003- 2012.The results show that during 2003- 2011,Kaifeng’s arable land productivity was inefficient in DEA-terms,indicating that the production resources were not rationally used; in 2012,Kaifeng’s arable land productivity was efficient in DEA-terms,indicating that the ratio of input to output in 2012 was optimal; with the lapse of time,the Malmquist total factor productivity showed a trend of " increase-decrease-increase-decrease-increase",and the average technical efficiency was greater than 1,indicating that the agricultural production technology continues to advance. Using Tobit model,we analyze the factors that affect arable land productivity,and results show that the number of large and medium tractors and policy dummy variable have a significantly positive impact,while grain sown area has a significantly negative impact. Therefore,in order to improve arable land productivity in Kaifeng City,it is necessary to adhere to long-term stable agricultural support policy,improve the technological level of new agricultural modernization,increase investment in agricultural science and technology,and expand the sown area of cash crops.

  2. BUILDABILITY FACTORS THAT INFLUENCE MICRO-LEVEL FORMWORK LABOUR PRODUCTIVITY OF BEAMS IN BUILDING FLOORS

    Directory of Open Access Journals (Sweden)

    Abdulaziz M. Jarkas

    2011-10-01

    Full Text Available Buildability is one of the most important factors that influence labour productivity. Nevertheless, a thorough literature examination revealed a dearth of research concerning the effects of buildability on labour productivity of in situ reinforced concrete construction. Beams are major components of building floors, and the objective of this investigation is to explore the buildability factors that influence their micro-level formwork labour productivity. Therefore, a large volume of productivity data was collected and analysed using a categorical interaction-regression method. As a result, the main and interaction effects of beam repetition, size, intersections and span geometry were determined. The obtained results indicate that the investigated factors significantly influence the forming operation labour efficiency and substantiate the importance of applying design rationalisation, standardisation and repetition concepts to the design stage of construction projects. The findings satisfy the explored activity buildability knowledge gap, which can be used to provide designers with feedback on how well their designs consider the buildability principle requirements, as well as their decision consequences on the forming operation productivity.

  3. Irrigation water productivity is more influenced by agronomic practice factors than by climatic factors in Hexi Corridor, Northwest China

    Science.gov (United States)

    Li, Xiaolin; Zhang, Xiaotao; Niu, Jun; Tong, Ling; Kang, Shaozhong; Du, Taisheng; Li, Sien; Ding, Risheng

    2016-12-01

    Quantifying the influence of driving factors on irrigation water productivity (IWP) is vital for efficient agricultural water use. This study analyzed contributions of agronomic practice and climatic factors to the changes of IWP, based on the data from 1981 to 2012 in Hexi Corridor, Northwest China. Cobb-Douglas production functions were developed by the partial least squares method and contribution rates of the driving factors were calculated. Results showed that IWP and its driving factors increased during the study period, with different changing patterns. IWP was significantly correlated with the agronomic practice factors, daily mean temperature and solar radiation of the crop growing period. The agronomic practice factors including irrigation, fertilization, agricultural film, and agricultural pesticide contributed 20.6%, 32.8%, 42.3% and 11.1% respectively to the increase of IWP; and the contribution rates of the climatic factors, i.e. daily mean temperature and solar radiation, are ‑0.9% and 0.9%. And the contributions of these factors changed in different sub-periods. It is concluded that agronomic practice factors influenced IWP much more than climatic factors. The improvement of IWP should rely on advanced water-saving technology and application of optimum (need-based) fertilizer, agricultural film and pesticide, ensuring efficient use of agronomic inputs in the study area.

  4. FACTORS INFLUENCING CONSUMER RESISTANCE TO INNOVATION: RELATIONSHIP BETWEEN RELATIVE ADVANTAGE, ATTITUDE TOWARDS EXISTING PRODUCT, SOCIAL INFLUENCE AND SELF-EFFICACY

    OpenAIRE

    Mazhar Abbas; Shahimi Bin Mohtar

    2016-01-01

    The objective of this paper is to study the factors influencing the consumer resistance to innovation. Smartphones used as an innovation in this study. This research was performed by using the self-administered questionnaires to seek the customer behavior and their mindset towards innovation. This research confirmed the gap between the Asian and Western perspective. This research showed the significant positive causal relationship between attitude towards existing product, relative advantage,...

  5. Evaluation on the Influencing Factors of Agricultural Land Productivity in Huang-Huai Plain,China

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Taking Huang-Huai Plain as an example,evaluation index system is established from four aspects,including the resources condition,the social and economic condition,the agricultural science and technology condition,and the disaster resistant and sustainable production condition.Correlation coefficient method and expert consultation method are used to determine the weight of evaluation index.After the standardization of extreme value,weighted sum method and multiple regression method are adopted to evaluate the influencing factors of agricultural land productivity in Huang-Huai Plain,China.Evaluation result shows that agricultural science and technology condition has a lower contribution rate to the productivity of Huang-Huai Plain than that to Henan Province.Resources condition has a higher contribution rate to the productivity of Huang-Huai Plain than that to Henan Province.Both the social and economic condition and the disaster control and sustainable production condition show relatively small contribution rate to the productivity of Huang-Huai Plain.It can be concluded that the main factors affecting the productivity of Huang-Huai Plain are the backward agricultural science and technology level,the poor farmland quality and the farmland infrastructure.Based on this,relevant suggestions are put forward to improve the farmland productivity of Huang-Huai Plain.

  6. FACTORS INFLUENCING CONSUMER RESISTANCE TO INNOVATION: RELATIONSHIP BETWEEN RELATIVE ADVANTAGE, ATTITUDE TOWARDS EXISTING PRODUCT, SOCIAL INFLUENCE AND SELF-EFFICACY

    Directory of Open Access Journals (Sweden)

    Mazhar Abbas

    2016-01-01

    Full Text Available The objective of this paper is to study the factors influencing the consumer resistance to innovation. Smartphones used as an innovation in this study. This research was performed by using the self-administered questionnaires to seek the customer behavior and their mindset towards innovation. This research confirmed the gap between the Asian and Western perspective. This research showed the significant positive causal relationship between attitude towards existing product, relative advantage, social influence and consumer resistance to innovation. The choice of research technique and sampling technique reduced the testing boundaries in the research. This research provided to the current body of knowledge as well as in the market. It gives the idea to the marketer and manufacturer to enhance their product features to reduce the consumer resistance to innovation.

  7. Evaluation of experimental factors that influence the application and discrimination capability of the product consistency test

    Energy Technology Data Exchange (ETDEWEB)

    Shade, J.W.; Piepel, G.F.

    1991-06-01

    It is desirable to have a means of monitoring possible changes in waste glass durability during protection so that the product remains within acceptable limits. A leach test called the Product Consistency test (PCT) was developed by Savannah River Laboratory (SRL) as such a production test for the Defense Waste Processing Facility (DWPF). This report examines some of the experimental factors that may be used in the PCT that could influence test precision and its ability to function as intended. An experiment was performed to investigate the effects (on pH and elemental releases of Al, Fe, K, Na, Si, B, Li, and Mn) of modifications to the test conditions of the Product Consistency Test (PCT). The experiment was replicated three times; each replicate involved leach testing two glasses with each of 24 different sets of PCT conditions. 6 refs., 1 fig., 12 tabs.

  8. Influence of production factors on feed intake and feed conversion ratio of grow-finishing pigs

    Directory of Open Access Journals (Sweden)

    Caio Abércio da Silva

    2017-05-01

    Full Text Available The aim of this study was to identify and quantify, through mathematical models, the production factors of grow-finishing (GF phases that influence the daily feed intake (DFI and feed conversion ratio (FCR in pigs. Sixty-five GF farms were evaluated between 2010 and 2013, linked to a cooperative system located in the western Parana State, Brazil, representing 463 batches, with a mean of 642.79 ± 363.29 animals per batch, equalling approximately 300,000 animals. Forty production factors were considered that related to management, sanitation, installations and equipment, nutrition, genetics and environment on the farms. The DFI was influenced by the barn's position relative to the sun (P = 0.048, initial body weight (P < 0.0001 and final body weight (P < 0.0001. It was observed that the FCR was influenced by the barn’s position relative to the sun (P = 0.0001, the use of humidifiers/misting (P = 0.03, the presence of composters (P = 0.006, trees on the sides of barns (P < 0.045, the initial body weight of the pigs (P < 0.0001 and duration of the grow-finishing phase (P < 0.0001. The variables selected in the models explained approximately 44 and 20% of the total variance in the DFI and FCR, respectively, demonstrating that this resource is a good tool for interpreting the factors related to the parameters evaluated.

  9. Influence of environmental factors on woody biomass productivity in the central Great Plains, U. S. A

    Energy Technology Data Exchange (ETDEWEB)

    Geyer, W.A. (Kansas State Univ., Manhattan, KS (United States). Division of Forestry)

    1993-01-01

    Experiments were conducted to evaluate the productivity of short-rotation tree plantations. Sixteen sites representing a wide range of ecological zones in the central Great Plains were planted to six rapid-growing, coppicing, deciduous tree species: black locust, catalpa, cottonwood, honeylocust, silver maple, and Siberian elm. Environmental factors were tested for their relationship to biomass yield. Climate and geographic location greatly influenced biomass, whereas site and soil factors were poorly related. Other factors affecting productivity were days between summer storms of at least 6.4 mm and frost-free days. Survival was high, and third-year yields of 3-5 Mg ha[sup -1] yr[sup -1], based upon nondestructive measurements, were common. Tree growth was adversely affected in the drier zones. Tree species greatly influenced yield. Many hold promise for energy production in the central plains area of the United States. Black locust grew best, except on very sandy alluvial soil and in the 500-mm precipitation zone in the west. Silver maple grew well on silty soils, whereas cottonwood produced outstanding yields on sandy alluvial soil in the eastern, 1000-mm precipitation belt. Siberian elm grew well on many sites across the test area. (Author)

  10. Microbial and chemical factors influencing methane production in laboratory incubations of low-rank subsurface coals

    Science.gov (United States)

    Harris, Stephen H.; Smith, Richard L.; Barker, Charles E.

    2008-01-01

    Lignite and subbituminous coals were investigated for their ability to support microbial methane production in laboratory incubations. Results show that naturally-occurring microorganisms associated with the coals produced substantial quantities of methane, although the factors influencing this process were variable among different samples tested. Methanogenic microbes in two coals from the Powder River Basin, Wyoming, USA, produced 140.5-374.6 mL CH4/kg ((4.5-12.0 standard cubic feet (scf)/ton) in response to an amendment of H2/CO2. The addition of high concentrations (5-10 mM) of acetate did not support substantive methane production under the laboratory conditions. However, acetate accumulated in control incubations where methanogenesis was inhibited, indicating that acetate was produced and consumed during the course of methane production. Acetogenesis from H2/CO2 was evident in these incubations and may serve as a competing metabolic mode influencing the cumulative amount of methane produced in coal. Two low-rank (lignite A) coals from Fort Yukon, Alaska, USA, demonstrated a comparable level of methane production (131.1-284.0 mL CH4/kg (4.2-9.1 scf/ton)) in the presence of an inorganic nutrient amendment, indicating that the source of energy and organic carbon was derived from the coal. The concentration of chloroform-extractable organic matter varied by almost three orders of magnitude among all the coals tested, and appeared to be related to methane production potential. These results indicate that substrate availability within the coal matrix and competition between different groups of microorganisms are two factors that may exert a profound influence on methanogenesis in subsurface coal beds.

  11. Husbandry factors and health conditions influencing the productivity of French rabbit farms

    Directory of Open Access Journals (Sweden)

    A. Huneau-Salaün

    2015-03-01

    Full Text Available In 2009 productivity data from 95 kindling to finishing rabbit farms in France were analysed to identify rearing factors and health conditions that influenced their productivity. Farm productivity, expressed on a yearly basis, was described with 4 productivity indices: doe fertility and prolificacy, viability of young rabbits in the nest and mortality during the fattening period. The productivity data were obtained with the technical support of the farm and expressed in a standardised way. The average numerical productivity observed in the sample of farms was 50.9 rabbits produced per doe and per year (CI95% [49.6-52.2]. The husbandry management and health conditions were described based on a questionnaire filled out during an interview with the farmer and a farm visit. Explanatory data were organised into meaningful blocks relative to biosecurity measures, del using a Partiamaternity management, the sanitary context and the farm structure. The relationship between the 4 thematic blocks and the productivity indices was studied in a single mol Least Squares (PLS regression model. Fertility (81.0%, CI95% [80.0-82.0] and viability of young at nest (85.1%, CI95% [85.0-85.3] and mortality rate during fattening: 7.2%, CI95% [6.4-7.9] were significantly associated with common factors relative to maternity management and the health context whereas prolificacy (9.7 live kits per parturition, CI95% [9.5-9.9] was mostly influenced by a specific set of variables pertaining to those 2 blocks. Farm structure and biosecurity measures had a limited impact on fertility and on kit viability before weaning. The health conditions of the doe herd and the fattening rabbits were found to be significantly associated with several productivity indexes, but their impacts on productivity were as high as the impact of the other blocks. Genetic strain of the females, doe replacement strategy and nursing and weaning practices appeared to significantly influence reproductive

  12. Influences of environmental factors on bacterial extracellular polymeric substances production in porous media

    Science.gov (United States)

    Xia, Lu; Zheng, Xilai; Shao, Haibing; Xin, Jia; Peng, Tao

    2014-11-01

    Bioclogging of natural porous media occurs frequently under a wide range of conditions. It may influence the performance of permeable reactive barrier and constructed wetland. It is also one of the factors that determine the effect of artificial groundwater recharge and in situ bioremediation process. In this study, a series of percolation column experiments were conducted to simulate bioclogging process in porous media. The predominant bacteria in porous media which induced clogging were identified to be Methylobacterium, Janthinobacterium, Yersinia, Staphylococcus and Acidovorax, most of which had been shown to effectively produce viscous extracellular polymeric substances (EPS). The column in which EPS production was maximized also coincided with the largest reduction in saturated hydraulic conductivity of porous media. In addition, carbon concentration was the most significant factor to affect polysaccharide, protein and EPS secretion, followed by phosphorus concentration and temperature. The coupled effect of carbon and phosphorus concentration was also very important to stimulate polysaccharide and EPS production.

  13. Influence of socioeconomic factors on production constraints faced by indigenous chicken producers in South Africa.

    Science.gov (United States)

    Mtileni, Bohani Joseph; Muchadeyi, Farai C; Maiwashe, Azwihangwisi; Chimonyo, Michael; Mapiye, Cletos; Dzama, Kennedy

    2013-01-01

    Individual interviews were conducted in 137 households using semi-structured questionnaires to determine the influence of socioeconomic factors on production constraints faced by indigenous chicken producers in the rural areas of South Africa. The major constraints to village chicken production were mortality (95 % of the households) followed by feed shortage (85 %) and low chicken sales (72 %). The logistic regression model showed that households that owned imported/crossbred chickens practiced extensive production system without housing structures and did not have vaccines were more likely to experience high levels of chicken mortality. Poor and youth-headed households with no supplements and vaccines had high probability of Newcastle disease. The probability of a household to experience chicken feed shortage was lower in households that owned indigenous chickens than those that owned imported/crossbred chickens (odds ratio, 11.68; 95 % confidence interval, 1.19-27.44). Youth-headed households that had small flocks and no access to veterinary services were not likely to sell chickens. It was concluded that gender, age, wealth status, production system, chicken flock size, type of chicken breed owned, accessibility of veterinary services, availability of supplements, vaccines and shelter influence village chicken farmer's production constraints such as feed availability, chicken mortality, prevalence of diseases and chicken sales.

  14. Influences of environmental and operational factors on dark fermentative hydrogen production: a review

    Energy Technology Data Exchange (ETDEWEB)

    Mohammadi, Parviz [Department of Civil Engineering, Faculty of Engineering, University of Malaya, Kuala Lumpur (Malaysia); Department of Environmental Health Engineering, Faculty of Health, Kermanshah University of Medical Sciences, Kermanshah (Iran, Islamic Republic of); Ibrahim, Shaliza; Ghafari, Shahin [Department of Civil Engineering, Faculty of Engineering, University of Malaya, Kuala Lumpur (Malaysia); Annuar, Mohamad Suffian Mohamad; Vikineswary, Sabaratnam [Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur (Malaysia); Zinatizadeh, Ali Akbar [Department of Applied Chemistry, Faculty of Chemistry, Razi University, Kermanshah (Iran, Islamic Republic of); Water and Wastewater Research Center (WWRC), Razi University, Kermanshah (Iran, Islamic Republic of)

    2012-11-15

    Hydrogen (H{sub 2}) is one of renewable energy sources known for its non-polluting and environmentally friendly nature, as its end combustion product is water (H{sub 2}O). The biological production of H{sub 2} is a less energy intensive alternative where processes can be operated at ambient temperature and pressure. Dark fermentation by bacterial biomass is one of multitude of approaches to produce hydrogen which is known as the cleanest renewable energy and is thus receiving increasing attention worldwide. The present study briefly reviews the biohydrogen production process with special attention on the effects of several environmental and operational factors towards the process. Factors such as organic loading rate, hydraulic retention time, temperature, and pH studied in published reports were compared and their influences are discussed in this work. This review highlights the variations in examined operating ranges for the factors as well as their reported optimum values. Divergent values observed for the environmental/operational factors merit further exploration in this field. (Copyright copyright 2012 WILEY-VCH Verlag GmbH and Co. KGaA, Weinheim)

  15. Investigation of factors influencing production of the monocyclic carotenoid torulene in metabolically engineered Escherichia coli.

    Science.gov (United States)

    Lee, Pyung Cheon; Mijts, Benjamin N; Schmidt-Dannert, Claudia

    2004-10-01

    Factors influencing production of the monocyclic carotenoid torulene in recombinant Escherichia coli were investigated by modulating enzyme expression level, culture conditions, and engineering of the isoprenoid precursor pathway. The gene dosage of in vitro evolved lycopene cyclase crtY2 significantly changed the carotenoid profile. A culture temperature of 28 degrees C showed better production of torulene than 37 degrees C while initial culture pH had no significant effect on torulene production. Glucose-containing LB, 2xYT, TB and MR media significantly repressed the production of torulene, and the other carotenoids lycopene, tetradehydrolycopene, and beta-carotene, in E. coli. In contrast, glycerol-containing LB, 2xYT, TB, and MR media enhanced torulene production. Overexpression of dxs, dxr, idi and/or ispA, individually and combinatorially, enhanced torulene production up to 3.1-3.3 fold. High torulene production was observed in a high dissolved oxygen level bioreactor in TB and MR media containing glycerol. Lycopene was efficiently converted into torulene during aerobic cultures, indicating that the engineered torulene synthesis pathway is well coordinated, and maintains the functionality and integrity of the carotenogenic enzyme complex.

  16. A Discussion on Evolution of Microstructures and Influence Factors during Continuous Rolling of Compact Strip Production

    Institute of Scientific and Technical Information of China (English)

    Hongbo DONG; Yonglin KANG; Hao YU

    2004-01-01

    The evolution of microsturctures and influence factors of ultrathin hot strips of low carbon steel produced by compact strip production (CSP) techniques were investigated. The steel blocking samples of CSP six-passes were obtained, and microstructures at the different positions of workpiece for each pass were studied. At the same time, an explicit finite element technique was used to reveal the continuous rolling process. By combining experiment results with simulation analysis, the effects of plastic strain, temperature, precipitation and interval time on evolution and refinement of crystal grains have been investigated. The results are useful for the development of high strength hot strips.

  17. Influence of paragenetic factors on production and chemical composition of Paška sheep milk

    Directory of Open Access Journals (Sweden)

    Dubravka Samaržija

    2011-09-01

    Full Text Available Since the produced Paška sheep milk is entirely processed in Pag cheese, it is of great importance to ensure a uniform milk production of prescribed chemical composition and hygienic quality. In addition to genotype, as the most important factor, the production and quality of sheep milk is affected by numerous physiological factors, so the aim of this research was to determine the influence of paragenetic factors (stage and number of lactation on daily milk yield and chemical composition (total solids, milk fat, protein, casein, lactose, total solids non fat of Paška sheep milk. Three herds were chosen by random selection within the areas of Kolan and Caska, and survey was conducted on a total of 213 Paška sheep. Stage of lactation was divided to: the beginning (to 50th-day, the middle (from 51st till 100thday and the end (101st -day till dry out of lactation. Depending on the number of lactation, sheep were grouped into five groups (1st, 2nd, 3rd, 4th, 5th and others. A significant influence of stage and number of lactation on average daily milk yield and analysed chemical composition parameters was determined. The Paška sheep had the highest daily milk production in the mid lactation (773 g, and the third lactation (712 g recorded. At the end of lactation, total solids, milk fat, protein, casein, total solids non fat in milk were significantly higher than at the beginning and middle of lactation. The highest share of total solids, milk fat, protein and casein was determined in Paška sheep milk at 5th lactation and other lactations. Between the individual parameters significantcorrelation coefficients were determined.

  18. Trust and Product/Sellers Reviews as Factors Influencing Online Product Comparison Sites Usage by Young Consumers

    Directory of Open Access Journals (Sweden)

    Radoslaw Macik

    2016-06-01

    Full Text Available Paper describes young consumers’ behaviour connected with online product comparison sites usage as an example of online decision shopping aids. Authors’ main goal is to check whether or not such factors as: previous experience in such sites usage, personal innovativeness in domain of information technology – PIIT, and particularly cognitive trust (in several subdimensions, as well as affective trust toward online product comparison site, influence purchase intention via mentioned sites (acting as intermediaries in online sales channel, and anticipated satisfaction from choice made by consumer. Also indirect influence of users’ opinions about product and sellers on mentioned constructs has been researched. Study on effective sample of 456 young consumers with data collected through CAWI questionnaire confirmed reliability and validity of measurement scales. Path model estimated via PLS-SEM confirmed most hypotheses settled, particularly confirming strong positive relationships between cognitive trust (mostly in competence on affective trust, and later on purchase intention and choice satisfaction. Product and sellers reviews were partially mediating some of those relationships.

  19. Influence of Environmental Factors on the Production of Penitrems A–F by Penicillium crustosum

    Directory of Open Access Journals (Sweden)

    Svetlana A. Kalinina

    2017-07-01

    Full Text Available Filamentous fungi produce a multitude of secondary metabolites, some of them known as mycotoxins, which are toxic to vertebrates and other animal groups in low concentrations. Among them, penitrems, which belong to the group of indole-diterpene mycotoxins, are synthesized by Penicillium and Aspergillus genera and exhibit potent tremorgenic effects. This is the first complex study of the penitrems A–F production under the influence of different abiotic factors, e.g., media, incubation time, temperature, pH, light, water activity, and carbon and nitrogen source as well as oxidative and salt stress. For this purpose, penitrems A–F were isolated from Penicillium crustosum cultures and used as analytical standards. Among the carbon sources, glucose supplemented to the media at the concentration of 50 g/L, showed the strongest inducing effect on the biosynthesis of penitrems. Among nitrogen sources, glutamate was found to be the most favorable supplement, significantly increasing production of these secondary metabolites. CuSO4-promoted oxidative stress was also shown to remarkably stimulate biosynthesis of all penitrems. In contrast, the salt stress, caused by the elevated concentrations of NaCl, showed an inhibitory effect on the penitrem biosynthesis. Finally, cheese model medium elicited exceptionally high production of all members of the penitrems family. Obtained results give insides into the biosynthesis of toxicologically relevant penitrems A–F under different environmental factors and can be utilized to prevent food contamination.

  20. Influence of Environmental Factors on the Production of Penitrems A-F by Penicillium crustosum.

    Science.gov (United States)

    Kalinina, Svetlana A; Jagels, Annika; Cramer, Benedikt; Geisen, Rolf; Humpf, Hans-Ulrich

    2017-07-01

    Filamentous fungi produce a multitude of secondary metabolites, some of them known as mycotoxins, which are toxic to vertebrates and other animal groups in low concentrations. Among them, penitrems, which belong to the group of indole-diterpene mycotoxins, are synthesized by Penicillium and Aspergillus genera and exhibit potent tremorgenic effects. This is the first complex study of the penitrems A-F production under the influence of different abiotic factors, e.g., media, incubation time, temperature, pH, light, water activity, and carbon and nitrogen source as well as oxidative and salt stress. For this purpose, penitrems A-F were isolated from Penicillium crustosum cultures and used as analytical standards. Among the carbon sources, glucose supplemented to the media at the concentration of 50 g/L, showed the strongest inducing effect on the biosynthesis of penitrems. Among nitrogen sources, glutamate was found to be the most favorable supplement, significantly increasing production of these secondary metabolites. CuSO4-promoted oxidative stress was also shown to remarkably stimulate biosynthesis of all penitrems. In contrast, the salt stress, caused by the elevated concentrations of NaCl, showed an inhibitory effect on the penitrem biosynthesis. Finally, cheese model medium elicited exceptionally high production of all members of the penitrems family. Obtained results give insides into the biosynthesis of toxicologically relevant penitrems A-F under different environmental factors and can be utilized to prevent food contamination.

  1. Analysis of Influencing Factors of Technical Barriers on Information Product Exports Based on the Fuzzy AHP

    Institute of Scientific and Technical Information of China (English)

    YuyingWu; NaLi

    2004-01-01

    To the actual situation of TBT impacting information product and according to the concept of the triangular fuzzy number, this paper forms the fuzzy matrix of factors of impacting export of information product, then uses the fuzzy AHP to analyze and rate factors. We put forward suggestions on how to keep away and surpass the technical barriers to trade in the information product enterprises.

  2. Influence of Psychological Factors on Product Development. Lessons from Aerospace and other Industries

    Science.gov (United States)

    Kamata, E. S.

    2002-10-01

    Product development is a major determinant of quality and cost as companies throughout the world struggle to optimize product development processes. Engineering tasks are usually implicitly assumed to be a primarily technical activity, but in reality they feature numerous nontechnical factors as well. This book focuses on the interrelationships of social, technical, and organizational aspects of the product development process. Cases observed in industry and research laboratories are presented and interpreted based on the socio-technical system approach (Emery / Trist) of examining the reciprocal relationship between the technical and the social subsystems. This book is primarily intended for engineering and quality professionals who want to know the limitations of current methods used in product development, to examine the so-called soft factors by means of grounded studies of their effect on R&D performance, not only to acknowledge the influence of soft factors but to actively consider their potential to improve the work environment. Academic researchers of the topic will also find many references and material for advanced courses on project and quality management. In addition to numerous cases from the aerospace industry, its general solution concepts are generalizable to other industries in which the high degree of product complexity necessitates effective interaction among different disciplines. The historical evaluation is neither intended for introductory purposes nor to propose a return to the past, but as a survey of the relevant factors to be applied in present and future projects. The author holds a degree in Electronics Engineering from the Instituto Tecnológico de Aeronautica, Brazil, as well as a PhD in Administration Sciences from the Swiss Federal Institute of Technology in Zurich, Switzerland. He draws on profound academic research as well as a wealth of practical experience in avionics, telecommunications, systems control, and the space industry

  3. Degradation of atrazine by UV/chlorine: Efficiency, influencing factors, and products.

    Science.gov (United States)

    Kong, Xiujuan; Jiang, Jin; Ma, Jun; Yang, Yi; Liu, Weili; Liu, Yulei

    2016-03-01

    In this work, the degradation of atrazine by the combination of UV and chlorine (UV/chlorine) due to the formation of radicals during chlorine photolysis was systematically investigated in terms of efficiency, factors that influence the degradation kinetics, as well as oxidation products. It was found that the degradation efficiency of atrazine was enhanced by UV/chlorine compared to UV or chlorine alone. The degradation efficiency of atrazine was favorable at a lower pH, but was inhibited in the presence of natural organic matters. Meanwhile, the initial chlorine dosage, alkalinity, and chloride barely influenced the degradation efficiency under neutral pH conditions. The degradation of atrazine by UV/chlorine was inhibited in real waters (i.e., surface water and ground water) compared to in deionized water but was still more effective than UV alone. The oxidation products of atrazine resulting from de-alkylation, dechlorination-hydroxylation, alkylic-hydroxylation, alkylic-oxidation, alkylic-hydroxylation-dehydration, deamination-hydroxylation, and dechlorination-hydrogenation in UV/chlorine process were detected, which were slightly different from those formed in UV/H2O2 (commonly used UV-based advanced oxidation process). Particularly, the yields of three primary transformation products (desethyl-atrazine (DEA), desisopropyl-atrazine (DIA), and desethyl-desisopropyl-atrazine (DEIA)) were comparatively quantified in these two processes. The different trend of them formed in UV/chlorine system (DEA:DIA≈4) compared to that formed in UV/H2O2 system (DEA:DIA≈1) could be ascribed to the different reaction reactivities and mechanisms between HO• and Cl• with atrazine.

  4. FACTORS INFLUENCING CONSUMER BEHAVIOR RELATING TO THE PURCHASE OF HONEY PART 2. PRODUCT QUALITY AND PACKAGING

    National Research Council Canada - National Science Library

    Adam Roman; Ewa Popiela-Pleban; Maria Kozak; Katarzyna Roman

    2013-01-01

    .... The second aim was to determine the importance of the aesthetic factors of honey and its packaging in the process of influencing consumer behavior related to the purchase of honey. As many as 78...

  5. FACTORS INFLUENCING BUYING BEHAVIOUR OF RURAL AND URBAN CONSUMERS OF SELECT PERSONAL HYGIENE PRODUCTS IN COIMBATORE REGION, TAMILNADU

    OpenAIRE

    Dr. K. Ramamurthi; Arun, A.

    2017-01-01

    This article focuses on buying behaviour of rural and urban consumers on select personal hygiene products in the Coimbatore region of Tamilnadu. It examines the factors influencing consumer behaviour in respect to purchase of personal hygiene products identified by the researcher based on the data collected from the rural and urban consumers. The study has used a 5 point Likert type scale for measuring the reasons for buying a particular purchase format, rank preferences on factors influencin...

  6. Influencing factors and degradation products of antipyrine chlorination in water with free chlorine

    Institute of Scientific and Technical Information of China (English)

    Meiquan Cai; Liqiu Zhang; Fei Qi; Li Feng

    2013-01-01

    Owing to its low cost,free chlorine is one of the most common disinfectants for wastewater and drinking water treatment.However,the formation of disinfection byproducts has been found to occur after free chlorine disinfection in recent decades.Antipyrine (ANT),an anti-inflammatory analgesic,has been frequently detected in the aquatic environment.In this work.the removal efficiency of ANT by free chlorine oxidation in ultrapure water was investigated with batch experiments.The influencing factors on the removal of ANT were explored at initial concentrations of ANT from 0.04 to 0.64 mg/L,free chlorine dosage from 0.30 to 1.31 mg/L,and pH from 1.5 to 9.0.The main degradation products were identified by solid phase extraction-gas chromatography-mass spectrometry.The results showed that ANT reacted rapidly with free chlorine in ultrapure water systems and up to 90.6% removal efficiency of ANT was achieved after 25 sec (initial free chlorine 1 mg/L,ANT 0.5 mg/L,pH 7.0).Higher oxidant dosage,lower ANT initial concentration and low pH favor the ANT removal.The main degradation product in ANT chlorination was a monochlorine substitution product (4-chloro-l,2-dihydro1,5-dimethyl-2-phenyl-3H-pyrazol-3-one),which can be further chlorinated by free chlorine.In addition,the total organic carbon result indicated that ANT is difficult to be mineralized using chlorine.

  7. Influencing factors and degradation products of antipyrine chlorination in water with free chlorine.

    Science.gov (United States)

    Cai, Meiquan; Zhang, Liqiu; Qi, Fei; Feng, Li

    2013-01-01

    Owing to its low cost, free chlorine is one of the most common disinfectants for wastewater and drinking water treatment. However, the formation of disinfection byproducts has been found to occur after free chlorine disinfection in recent decades. Antipyrine (ANT), an anti-inflammatory analgesic, has been frequently detected in the aquatic environment. In this work, the removal efficiency of ANT by free chlorine oxidation in ultrapure water was investigated with batch experiments. The influencing factors on the removal of ANT were explored at initial concentrations of ANT from 0.04 to 0.64 mg/L, free chlorine dosage from 0.30 to 1.31 mg/L, and pH from 1.5 to 9.0. The main degradation products were identified by solid phase extraction-gas chromatography-mass spectrometry. The results showed that ANT reacted rapidly with free chlorine in ultrapure water systems and up to 90.6% removal efficiency of ANT was achieved after 25 sec (initial free chlorine 1 mg/L, ANT 0.5 mg/L, pH 7.0). Higher oxidant dosage, lower ANT initial concentration and low pH favor the ANT removal. The main degradation product in ANT chlorination was a monochlorine substitution product (4-chloro-1,2-dihydro-1,5-dimethyl-2-phenyl-3H-pyrazol-3-one), which can be further chlorinated by free chlorine. In addition, the total organic carbon result indicated that ANT is difficult to be mineralized using chlorine.

  8. FACTORS INFLUENCING PURCHASING DECISIONS FOR TRADITIONAL AND REGIONAL PRODUCTS AMONG RESIDENTS OF THE PODKARPACIE VOIVODESHIP

    Directory of Open Access Journals (Sweden)

    Marta Kawa

    2014-09-01

    Full Text Available The paper presents the factors determining the choice of traditional and regional products by Podkarpacie residents. The surveyed consumers found the quality as the most important trait that encourages the purchase of traditional and regional products. The price has an important impact on decision in terms of purchase.

  9. Environmental factors influencing trace house gas production in permafrost-affected soils

    Science.gov (United States)

    Walz, Josefine; Knoblauch, Christian; Böhme, Luisa; Pfeiffer, Eva-Maria

    2016-04-01

    The permafrost-carbon feedback has been identified as a major feedback mechanism to climate change. Soil organic matter (SOM) decomposition in the active layer and thawing permafrost is an important source of atmospheric carbon dioxide (CO2) and methane (CH4). Decomposability and potential CO2 and CH4 production are connected to the quality of SOM. SOM quality varies with vegetation composition, soil type, and soil depth. The regulating factors affecting SOM decomposition in permafrost landscapes are not well understood. Here, we incubated permafrost-affected soils from a polygonal tundra landscape in the Lena Delta, Northeast Siberia, to examine the influence of soil depth, oxygen availability, incubation temperature, and fresh organic matter addition on trace gas production. CO2 production was always highest in topsoil (0 - 10 cm). Subsoil (10 - 50 cm) and permafrost (50 - 90 cm) carbon did not differ significantly in their decomposability. Under anaerobic conditions, less SOM was decomposed than under aerobic conditions. However, in the absence of oxygen, CH4 can also be formed, which has a substantially higher warming potential than CO2. But, within the four-month incubation period (approximate period of thaw), methanogenesis played only a minor role with CH4 contributing 1-30% to the total anaerobic carbon release. Temperature and fresh organic matter addition had a positive effect on SOM decomposition. Across a temperature gradient (1, 4, 8°C) aerobic decomposition in topsoil was less sensitive to temperature than in subsoil or permafrost. The addition of labile plant organic matter (13C-labelled Carex aquatilis, a dominant species in the region) significantly increased overall CO2 production across different depths and temperatures. Partitioning the total amount of CO2 in samples amended with Carex material into SOM-derived CO2 and Carex-derived CO2, however, revealed that most of the additional CO2 could be assigned to the organic carbon from the amendment

  10. Actuality and Influencing Factors of Integrated Production Capacity of Foodstuff in Heilongjiang Province

    Institute of Scientific and Technical Information of China (English)

    Zhou Hui-qiu; Zhang De-hua

    2012-01-01

    Heilongjiang Province is an important marketable grain depot in China. Since the reform and opening up, Heilongjiang Province production capacity of foodstuff is increasingly growing into a new level. This paper started with the actuality of Heilongjiang Province integrated production capacity of foodstuff, and analyzed its major factors empirically through the mathematical model, then proposed some measures to enhance Heilongjiang Province production capacity of foodstuff which ensured China foodstuff security

  11. INNOVATIONS AS AN IMPORTANT FACTOR INFLUENCING LABOUR PRODUCTIVITY IN THE MANUFACTURING INDUSTRY

    Directory of Open Access Journals (Sweden)

    Marija Bušelić

    2016-12-01

    Full Text Available Economic science has long recognized labour productivity as an important factor of economic growth. In the uncertain conditions of increasingly fierce and complex competition, it becomes one of the key prerequisites for an adequate response to global challenges. The development of labour productivity has to be observed as a multi-dimensional process including numerous interconnected quantitative and qualitative factors, in particular human factors and technological advancement realized through investments in research and development (innovations. The analysis of labour productivity in the manufacturing industry of the selected countries, Germany and China, is performed in the context of an important influential factor – innovations, and interdependently with the economic growth of the selected countries. The research results and the conducted regression analyses indicate a superiority of German labour productivity in the manufacturing industry, which is strongly affected by considerable investments in research and development. However, the technological convergence of China as the upcoming power is increasingly important, which shows that the gap in labour productivity is decreasing, making developed countries face new challenges posed by globalization. The analysis of the interdependence of economic growth (GDP and labour productivity in the manufacturing industry points to a positive link and the conclusion that the elasticity of the GDP to changes in labour productivity is greater in China than in Germany.

  12. Pigment-Dispersing Factor Modulates Pheromone Production in Clock Cells that Influence Mating in Drosophila

    NARCIS (Netherlands)

    Krupp, Joshua J.; Billeter, Jean-Christophe; Wong, Amy; Choi, Charles; Nitabach, Michael N.; Levine, Joel D.

    2013-01-01

    Social cues contribute to the circadian entrainment of physiological and behavioral rhythms. These cues supplement the influence of daily and seasonal cycles in light and temperature. In Drosophila, the social environment modulates circadian mechanisms that regulate sex pheromone production and mati

  13. Influences of external factors on the energy conversion and productivity of Scenedesmus sp. in mass culture

    NARCIS (Netherlands)

    Wesselius, J.C.

    1973-01-01

    Experiments about the influence of external factors on the energy conversion in mass cultures of Scenedesmus are described in this thesis. Several types of culture vessels were used in the laboratory as well as in the open. Demonstration models of Miele washing

  14. Influences of external factors on the energy conversion and productivity of Scenedesmus sp. in mass culture

    NARCIS (Netherlands)

    Wesselius, J.C.

    1973-01-01

    Experiments about the influence of external factors on the energy conversion in mass cultures of Scenedesmus are described in this thesis. Several types of culture vessels were used in the laboratory as well as in the open. Demonstration models of Miele washing machines with a volume of 50 l were us

  15. Factors Influencing F/OSS Cloud Computing Software Product Success: A Quantitative Study

    Science.gov (United States)

    Letort, D. Brian

    2012-01-01

    Cloud Computing introduces a new business operational model that allows an organization to shift information technology consumption from traditional capital expenditure to operational expenditure. This shift introduces challenges from both the adoption and creation vantage. This study evaluates factors that influence Free/Open Source Software…

  16. Influences of external factors on the energy conversion and productivity of Scenedesmus sp. in mass culture

    NARCIS (Netherlands)

    Wesselius, J.C.

    1973-01-01

    Experiments about the influence of external factors on the energy conversion in mass cultures of Scenedesmus are described in this thesis. Several types of culture vessels were used in the laboratory as well as in the open. Demonstration models of Miele washing machine

  17. Factors Influencing F/OSS Cloud Computing Software Product Success: A Quantitative Study

    Science.gov (United States)

    Letort, D. Brian

    2012-01-01

    Cloud Computing introduces a new business operational model that allows an organization to shift information technology consumption from traditional capital expenditure to operational expenditure. This shift introduces challenges from both the adoption and creation vantage. This study evaluates factors that influence Free/Open Source Software…

  18. Factors influencing the productivity of irrigated crops in Southern Peru, in relation to prediction by simulation models

    NARCIS (Netherlands)

    Versteeg, M.N.

    1985-01-01

    The objective of the study was to determine the growth potential of alfalfa, potato, Rhodes grass and maize in the irrigated desert of S. Peru, as at that production level the highest utilization efficiency of irrigation water is usually obtained. Important growth- influencing factors were identifie

  19. Factors influencing the productivity of irrigated crops in Southern Peru, in relation to prediction by simulation models

    NARCIS (Netherlands)

    Versteeg, M.N.

    1985-01-01

    The objective of the study was to determine the growth potential of alfalfa, potato, Rhodes grass and maize in the irrigated desert of S. Peru, as at that production level the highest utilization efficiency of irrigation water is usually obtained. Important growth- influencing factors were identifie

  20. Connections, Productivity and Funding: An Examination of Factors Influencing Scientists' Perspectives on the Market Orientation of Academic Research

    Science.gov (United States)

    Ronning, Emily Anne

    2012-01-01

    This study examines scientists' perceptions of the environment in which they do their work. Specifically, this study examines how academic and professional factors such as research productivity, funding levels for science, connections to industry, type of academic appointment, and funding sources influence scientists' perceptions of the…

  1. Analysis of Factors Influencing Comprehensive Productivity of Agriculture in Henan Province on the Basis of Grey Correlation

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    According to the data from Henan Statistical Yearbook from 2002 to 2008, from production capital, production conditions, labour inputs and financial support, this paper selects 11 variables influencing comprehensive productivity of agriculture in Henan Province. Through calculation and analysis of grey correlation of variables and comprehensive productivity of agriculture, this paper determines the impact of different variables on comprehensive productivity of agriculture. The results show that the agricultural capital has become the most important factor influencing comprehensive productivity of agriculture in Henan Province, while the impact of production conditions, labour inputs and financial support on comprehensive productivity of agriculture in Henan Province diminishes in turn. Corresponding countermeasures and suggestions are put forward to promote the sustainable development of comprehensive productivity of agriculture in Henan Province as follows: strengthen agricultural financial system building, and ensure agricultural production expenditure; scientifically arrange allocation of agricultural resources, and improve agricultural production conditions; carry out training of agricultural skills, and elevate the quality of agricultural labour forces; increase financial expenditure for agricultural production, and optimize financial expenditure structure.

  2. A new branch of advertising: reviewing factors that influence reactions to product placement

    NARCIS (Netherlands)

    van Reijmersdal, E.; Neijens, P.; Smit, E.G.

    2009-01-01

    This iiterature review presents a quantitative synthesis of 57 studies on product placement and shows which factors are most effective, it shows that placement characteristics, such as placement commerciality, modality, and prominence, have a strong impact on audience reactions. Audience characteris

  3. Influence of intraspecific variability and abiotic factors on mycotoxin production in Penicillium roqueforti.

    Science.gov (United States)

    Fontaine, Kévin; Hymery, Nolwenn; Lacroix, Marlène Z; Puel, Sylvie; Puel, Olivier; Rigalma, Karim; Gaydou, Vincent; Coton, Emmanuel; Mounier, Jérôme

    2015-12-23

    Penicillium roqueforti has the ability to produce secondary metabolites, including roquefortine C (ROQC) and mycophenolic acid (MPA). In a previous study, the presence of these mycotoxins, alone or in co-occurrence, has been reported in blue-veined cheese. A high variability of mycotoxin content has also been observed, although the majority of samples exhibited relatively low concentrations. The observed variability raises the question of the factors impacting ROQC and MPA production. In this context, the mycotoxigenic potential of 96 P. roqueforti strains (biotic factor) and the effect of some abiotic factors (pH, temperature, NaCl and O2 contents, and C/N ratio) on mycotoxin production were evaluated. A high intraspecific diversity, established via genotypic (RAPD) and phenotypic (FTIR) approaches, was observed. It was associated with mycotoxigenic potential variability and may thus explain part of the observed variability in mycotoxin content of blue-veined cheese. Moreover, a significant decrease of ROQC and MPA production was observed for conditions (temperature, C/N ratio, O2 and NaCl concentrations) encountered during cheese-making compared with optimal growth conditions. The results also highlighted that there was no significant effect of addition of ROQC amino-acid precursor on the production of both mycotoxins whereas a pH increase from 4.5 to 6.5 slightly reduced MPA but not ROQC production.

  4. A study to detect important factors influencing purchasing product: A case study of home appliances

    Directory of Open Access Journals (Sweden)

    Amir Ghafurian Shagerdi

    2013-07-01

    Full Text Available Home appliances are among basic requirements of anyone in the world and it is always important to find out about factors influencing this industry. Therefore, the purpose of this study is to provide a comprehensive model to detect major factors influencing on consumer purchasing intention. For this purpose, the proposed study designs a questionnaire and distributes it among 400 customers who have some experiences on purchasing home appliances in city of Tehran, Iran, recently. Cronbach alpha was calculated for all components of the survey and they were all well above the minimum acceptable level. We analyzed the data using structural equation modeling via LISREL and the results of this survey show that brand familiarity, brand trust, and perceived value have significant positive effects on consumers purchase intention.

  5. An investigation on important factors influencing consumer purchase: A case study of food products

    Directory of Open Access Journals (Sweden)

    Mohammad Haghighi

    2014-01-01

    Full Text Available This paper presents an empirical investigation to study the effect of five factors on purchasing food product including brand and reputation, being green product producer, quality of packaging, taste of food products and materials used in products. The study designs a questionnaire consists of 20 questions, distributes 440 questionnaires among some consumers who were regular customers of food chains in west part of city of Tehran, Iran and managed to collect 225 properly filled ones. The study uses binomial test to verify five hypothesis of the survey and it has confirmed the effects of four variables including brand and reputation, quality of packaging, taste of food products and materials used in products. In our survey, there are some positive and meaningful correlations among different pairs of five variables of the survey where the highest correlation is between materials used in products and quality of packaging (r=0.606, Sig. = 0.000 and between Quality of packaging and being green product producer (r=0.545, Sig. =0.000.

  6. Influence of non-economic factors in the use of personal care products: the case of male Peruvian consumer

    Directory of Open Access Journals (Sweden)

    Otto Regalado Pezúa

    2016-07-01

    Full Text Available Over the past decade, the supply of male personal care products and services has increased considerably on a global scale. In the case of the Peruvian market, this phenomenon is still incipient despite a favorable economic outlook that has boosted the consumption in different categories. This research identifies factors that influence the consumption decision of this kind of products for the male segment. To do this, the authors used the Theory of Planned Behavior of Ajzen. The results show that male consumers´ perception of his environment (subjective norm restrains the intention of consumption of personal care products, even though the male consumer has a positive attitude toward using of these products. These factors would reflect the existence of deeply rooted taboos in Peruvian culture, based on a traditional view of man.

  7. Factors influencing the use of selected inputs in yam production in Nigeria and Ghana

    Directory of Open Access Journals (Sweden)

    Djana Babatima Mignouna

    2015-09-01

    Full Text Available In West Africa, yam can be an important crop to reduce poverty and hunger if Research and Development measures identify and properly engage its key production factors for enhanced outputs and better income. Data from 1400 households in Ghana and Nigeria were collected in a multistage random sampling survey (and complementary data from 76 farm family fields with a structured questionnaire and qualitative interview questions. The results showed that yam is produced mainly with crude inputs/technologies to reduce high dependence on labour, seed production and control of pests and diseases. Yam is produced widely with purchased inputs including seed yam and hired labour; chemical fertiliser, herbicide and pesticides are less often used. Analyses of determinants of use of purchased inputs reveal three serious impediments to expansion in yam production: the increasing scarcity and high cost of hired labour, shortage of suitable land and poor farm roads. As employment opportunities for unskilled labour in urban centres are presently expanding, increased yam production will be hard to achieve without labour-saving inputs for at least some of the production tasks, especially seedbed preparation and weeding, and without improvement in infrastructure.

  8. Factors That Influence Technical Efficiency of Sorghum Production: A Case of Small Holder Sorghum Producers in Lower Eastern Kenya

    Directory of Open Access Journals (Sweden)

    Evaline Chepng’etich

    2015-01-01

    Full Text Available Majority of the rural households in Kenya depend on agriculture as a source of food and livelihood. Agricultural productivity has been declining due to many factors resulting in increased food insecurity in the country. Consequently, there is a renewed interest in promoting drought-tolerant crops such as sorghum which thrives in the arid and semiarid lands of the developing world. However, performance of sorghum production among the smallholder farmers has still remained low. This study was thus carried out to identify factors that influence technical efficiency of sorghum production among smallholder farmers in Machakos and Makindu districts of the lower eastern Kenya. Collected data on farm and farmer characteristics were analysed by use of descriptive statistics and Tobit model. Result highlights show that technical efficiency was influenced positively by formal education level of the household, experience in sorghum farming, membership in farmers associations, use of hired labour, production advice, and use of manure. Surprisingly household size, meant to enhance labour, had a negative influence. To increase technical efficiency, efforts should focus on improving information flows on agronomic practices. Farmers should also be encouraged to form and actively participate in various farmers associations, which enhance learning and pooling of labour resources, hence improving technical efficiency.

  9. Influence of factors during superovulation on embryo production in Korean Holstein cattle.

    Science.gov (United States)

    Lee, Wonyou; Song, Kilyoung; Lim, Kwangtaek; Lee, Songjeon; Lee, Byeongchun; Jang, Goo

    2012-02-01

    The aim of this study was to investigate the influence of key parameters (donor parity, milk production, post-parturient day, season and milk recording data) associated with efficiency of embryo recovery (ER) in Holstein cattle. Elite Holstein cows and heifers were selected for ER, while Holstein heifers were used as recipients. The numbers of transferable embryos (TEs) produced were not significantly different when analyzed in terms of donor parity, milk production, postparturient day and season. However, the numbers of TEs were significantly increased when the milk protein (%; P)/fat (%; F) ratio was over 0.95 and/or the milk urea nitrogen (MUN) was between 12 and 18 dl/ml. The results from ET showed no differences in pregnancy rates among Holstein heifers receiving other types, developmental stage codes and quality grades of embryos. The mean interval from ER to artificial insemination was 60.6 days. Moreover, 19 offspring that had milk recording data showed a similar milk yield performance to that of the donor cows. In conclusion, this study showed that in Holstein cows, embryos were recovered and transferred and resulted in production of viable calves. Furthermore, P/F ratio and MUN could be candidate indicators for selection of high-efficiency donor cows.

  10. Factors Influencing Sustainable Production of Cotton in Pakistan: A Case Study From Bahawalpur District

    Directory of Open Access Journals (Sweden)

    Abid Hussain Nadeem

    2013-04-01

    Full Text Available Pakistan is one of the most important cotton producing and consuming country in the World. But there is instability in cotton production in Pakistan. The present study purpose is to explore the important factors affecting cotton production in Pakistan. A sample of 50 small farmers, 30 medium and 20 large farmers was randomly selected from different villages of Punjab province. Some production function was employed to assess the effects of education, land fertilization, weather, land preparation, seed, irrigation, etc on the productivity of cotton. The results revealed that the coefficients for cultivation (0.115 and seed (0.105 were found statistically significant at 1 percent level. The Cost-Benefit Ratio for the large farmers was found higher (1.35 than that of small (1.28 and medium (1.33 farmers. So, there is a huge need to educate the farmers on priority basis to adopt the recommended practices and to ensure the availability of these inputs. The extension staff can play a highly positive role in this regard. At the end, a detailed discussion is proposed to show the efficiency of the proposed model.

  11. Quantitative Analysis of Influence Factors on Distribution Efficiency of Agricultural Products: A Case Study using Data Envelopment Analysis

    Directory of Open Access Journals (Sweden)

    Yeping Chu

    2013-12-01

    Full Text Available This study aims to investigate the influence factors on the distribution efficiency of agricultural products. Distribution efficiency of agricultural product directly reflects the efficiency of agricultural distribution system. The output and cost in the process of agricultural distribution can be accessed by distribution efficiency. Much work has been done to measured distribution efficiency by single indicator but little work has been done to investigate the multiply indicators and their impacts on the distribution efficiency of agricultural products. Hence, for the first time, the Data Envelopment Analysis (DEA has been used to assess the influence of multiply indicators on the distribution efficiency of agricultural products. A case study using the historical data has been carried out. The empirical analysis results show that the level of informatization and logistics infrastructure greatly influence the distribution efficiency of agricultural products while the Logistics transportation and the professional level of labors do not promote the efficiency of agricultural distribution system. Hence, useful suggestions could be proposed to provide theoretical reference for the construction of robust and efficient agricultural distribution system.

  12. A Study on Factors Influencing Muslim’s Consumers Preferences Towards Takaful Products In Malaysia

    Directory of Open Access Journals (Sweden)

    Kamarul Ariffin Mansor

    2015-06-01

    Full Text Available Since the enactment of the Takaful Act 1984, Malaysia’s Takaful industry has been achieving momentum and increasingly recognized as a significant contributor to Malaysia’s overall Islamic financial system. Hence, for continuing future progress in financial industry’s rapid development, Malaysian government through Bank Negara Malaysia (BNM, invites financial institution across the world to establish Takaful and re-takaful operations in Malaysia to conduct foreign currency business. Nowadays, Muslim’s consumers have the option to choose either Takaful or conventional insurance product. In addition, based on the nature of Takaful product descriptions, it has a higher preference since it is Syariah compliant which align with the Islamic regulation. However, the concept of Takaful is still vague to many people even to the Muslim because there is no proper explanation to educate them on lot of hidden advantages of it. Therefore, this study investigates the causal relationship between consumer awareness, perception and religiosity towards Muslim’s consumer preferences on Takaful product. Primary data were collected through series of questions in a questionnaire that were distributed among Muslim’s Takaful customers of selected Takaful agencies. Analysis on the collected data was performed through confirmatory factor analysis (CFA and structural equation modelling (SEM using lavaan package in R software. A CFA result show fit indices that met the recommended values criteria. In addition, the path analysis in SEM reports that two out of three independent variables are significant contributors to Muslim’s customers’ preferences towards Takaful.

  13. Evaluation on factors influencing the heterotrophic growth on the soluble microbial products of autotrophs.

    Science.gov (United States)

    Ni, Bing-Jie; Zeng, Raymond J; Fang, Fang; Xie, Wen-Ming; Xu, Juan; Sheng, Guo-Ping; Sun, Yu-Jiao; Yu, Han-Qing

    2011-04-01

    In this work, the heterotrophic growth on the microbial products of autotrophs and the effecting factors were evaluated with both experimental and modeling approaches. Fluorescence in situ hybridization (FISH) analysis illustrated that ammonia oxidizers (AOB), nitrite oxidizers (NOB), and heterotrophs accounted for about 65%, 20%, and 15% of the total bacteria, respectively. The mathematical evaluation of experimental data reported in literature indicated that heterotrophic growth in nitrifying biofilm (30-50%) and granules (30%) was significantly higher than that of nitrifying sludge (15%). It was found that low influent ammonium resulted in a lower availability of soluble microbial products (SMP) and a slower heterotrophic growth, but high ammonium (>150 mg N L(-1)) feeding would lead to purely AOB dominated sludge with high biomass-associated products contained effluent, although the absolute heterotrophic growth increased. Meanwhile, the total active biomass concentration increased gradually with the increasing solids retention time, whereas the factions of active AOB, NOB, and heterotrophs varied a lot at different solids retention times. This work could be useful for better understanding of the autotrophic wastewater treatment systems.

  14. Investigation of factors influencing biogas production in a large-scale thermophilic municipal biogas plant

    Energy Technology Data Exchange (ETDEWEB)

    Weiss, Agnes; Jerome, Valerie; Freitag, Ruth [Bayreuth Univ. (Germany). Chair for Process Biotechnology; Burghardt, Diana; Likke, Likke; Peiffer, Stefan [Bayreuth Univ. (Germany). Dept. of Hydrology; Hofstetter, Eugen M. [RVT Process Equipment GmbH, Steinwiesen (Germany); Gabler, Ralf [BKW Biokraftwerke Fuerstenwalde GmbH, Fuerstenwalde (Germany)

    2009-10-15

    A continuously operated, thermophilic, municipal biogas plant was observed over 26 months (sampling twice per month) in regard to a number of physicochemical parameters and the biogas production. Biogas yields were put in correlation to parameters such as the volatile fatty acid concentration, the pH and the ammonium concentration. When the residing microbiota was classified via analysis of the 16S rRNA genes, most bacterial sequences matched with unidentified or uncultured bacteria from similar habitats. Of the archaeal sequences, 78.4% were identified as belonging to the genus Methanoculleus, which has not previously been reported for biogas plants, but is known to efficiently use H{sub 2} and CO{sub 2} produced by the degradation of fatty acids by syntrophic microorganisms. In order to further investigate the influence of varied amounts of ammonia (2-8 g/L) and volatile fatty acids on biogas production and composition (methane/CO{sub 2}), laboratory scale satellite experiments were performed in parallel to the technical plant. Finally, ammonia stripping of the process water of the technical plant was accomplished, a measure through which the ammonia entering the biogas reactor via the mash could be nearly halved, which increased the energy output of the biogas plant by almost 20%. (orig.)

  15. Bioactive Compounds of Blueberries: Post-Harvest Factors Influencing the Nutritional Value of Products

    Directory of Open Access Journals (Sweden)

    Anna Michalska

    2015-08-01

    Full Text Available Blueberries, besides having commonly-recognized taste properties, are also a valuable source of health-promoting bioactive compounds. For several decades, blueberries have gained in popularity all over the world, and recent years have seen not only an increase in fresh consumption, but also in the importance of blueberries for the processing industry. Blueberry processing mostly consists of freezing and juicing. Recently, more attention has been drawn to dewatering and drying, which are promising areas for developing novel blueberry products. Processing affects each biologically-active compound in a different way, and it is still unknown what changes those compounds undergo at the molecular level after the application of different processing technologies. This work presents the most recent state of knowledge about the pre-treatment and processing methods applied to blueberries and their influence on the content of biologically-active compounds. The presentation of methods is preceded by a brief overview of the characteristics of the blueberry species, a description of the chemical composition of the fruit and a short note about the main growing areas, production volumes and the management of fruit crops.

  16. Bioactive Compounds of Blueberries: Post-Harvest Factors Influencing the Nutritional Value of Products.

    Science.gov (United States)

    Michalska, Anna; Łysiak, Grzegorz

    2015-08-10

    Blueberries, besides having commonly-recognized taste properties, are also a valuable source of health-promoting bioactive compounds. For several decades, blueberries have gained in popularity all over the world, and recent years have seen not only an increase in fresh consumption, but also in the importance of blueberries for the processing industry. Blueberry processing mostly consists of freezing and juicing. Recently, more attention has been drawn to dewatering and drying, which are promising areas for developing novel blueberry products. Processing affects each biologically-active compound in a different way, and it is still unknown what changes those compounds undergo at the molecular level after the application of different processing technologies. This work presents the most recent state of knowledge about the pre-treatment and processing methods applied to blueberries and their influence on the content of biologically-active compounds. The presentation of methods is preceded by a brief overview of the characteristics of the blueberry species, a description of the chemical composition of the fruit and a short note about the main growing areas, production volumes and the management of fruit crops.

  17. Factors influencing the potential for strong brand relationships with consumer product brands: An overview and research agenda

    DEFF Research Database (Denmark)

    Bech-Larsen, Tino; Bergkvist, Lars; Francis, Julie

    Based on the premise that consumer product brands are different with respect to their potential to form strong long-term relationships with consumers, this paper aims to identify factors that influence brands' potential for strong long-term relationships and to suggest how these can be empirically...... investigated. The paper reviews brand-centric and consumer-centric research and identifies twelve brand variables that may influence the relationship potential of consumer product brands. A research agenda is suggested and a number of issues that needs to be resolved before empirical research can be carried...... out are discussed. The paper concludes by speculating on possible outcomes in future empirical studies and it is suggested that multiple brand variables will have to be employed to evaluate the relationship potential of brands....

  18. Formulation and process factors influencing product quality and in vitro performance of ophthalmic ointments.

    Science.gov (United States)

    Xu, Xiaoming; Al-Ghabeish, Manar; Rahman, Ziyaur; Krishnaiah, Yellela S R; Yerlikaya, Firat; Yang, Yang; Manda, Prashanth; Hunt, Robert L; Khan, Mansoor A

    2015-09-30

    Owing to its unique anatomical and physiological functions, ocular surface presents special challenges for both design and performance evaluation of the ophthalmic ointment drug products formulated with a variety of bases. The current investigation was carried out to understand and identify the appropriate in vitro methods suitable for quality and performance evaluation of ophthalmic ointment, and to study the effect of formulation and process variables on its critical quality attributes (CQA). The evaluated critical formulation variables include API initial size, drug percentage, and mineral oil percentage while the critical process parameters include mixing rate, temperature, time and cooling rate. The investigated quality and performance attributes include drug assay, content uniformity, API particle size in ointment, rheological characteristics, in vitro drug release and in vitro transcorneal drug permeation. Using design of experiments (DoE) as well as a novel principle component analysis approach, five of the quality and performance attributes (API particle size, storage modulus of ointment, high shear viscosity of ointment, in vitro drug release constant and in vitro transcorneal drug permeation rate constant) were found to be highly influenced by the formulation, in particular the strength of API, and to a lesser degree by processing variables. Correlating the ocular physiology with the physicochemical characteristics of acyclovir ophthalmic ointment suggested that in vitro quality metrics could be a valuable predictor of its in vivo performance. Published by Elsevier B.V.

  19. Factors influencing the production of stilbenes by the knotweed, Reynoutria × bohemica

    Directory of Open Access Journals (Sweden)

    Prchalová Kateřina

    2010-01-01

    Full Text Available Abstract Background Japanese knotweed, Reynoutria japonica, is known for its high growth rate, even on adverse substrates, and for containing organic substances that are beneficial to human health. Its hybrid, Reynoutria × bohemica, was described in the Czech Republic in 1983 and has been widespread ever since. We examined whether Reynoutria × bohemica as a medicinal plant providing stilbenes and emodin, can be cultivated in spoil bank substrates and hence in the coalmine spoil banks changed into arable fields. We designed a pot experiment and a field experiment to assess the effects of various factors on the growth efficiency of Reynoutria × bohemica on clayish substrates and on the production of stilbenes and emodin in this plant. Results In the pot experiment, plants were grown on different substrates that varied in organic matter and nutrient content, namely the content of nitrogen and phosphorus. Nitrogen was also introduced into the substrates by melilot, a leguminous plant with nitrogen-fixing rhizobia. Melilot served as a donor of mycorrhizal fungi to knotweed, which did not form any mycorrhiza when grown alone. As expected, the production of knotweed biomass was highest on high-nutrient substrates, namely compost. However, the concentration of the organic constituents studied was higher in plants grown on clayish low-nutrient substrates in the presence of melilot. The content of resveratrol including that of its derivatives, resveratrolosid, piceatannol, piceid and astringin, was significantly higher in the presence of melilot on clay, loess and clayCS. Nitrogen supplied to knotweed by melilot was correlated with the ratio of resveratrol to resveratrol glucosides, indicating that knotweed bestowed some of its glucose production upon covering part of the energy demanded for nitrogen fixation by melilot's rhizobia, and that there is an exchange of organic substances between these two plant species. The three-year field experiment

  20. Factors influencing the production of stilbenes by the knotweed, Reynoutria × bohemica

    Science.gov (United States)

    2010-01-01

    Background Japanese knotweed, Reynoutria japonica, is known for its high growth rate, even on adverse substrates, and for containing organic substances that are beneficial to human health. Its hybrid, Reynoutria × bohemica, was described in the Czech Republic in 1983 and has been widespread ever since. We examined whether Reynoutria × bohemica as a medicinal plant providing stilbenes and emodin, can be cultivated in spoil bank substrates and hence in the coalmine spoil banks changed into arable fields. We designed a pot experiment and a field experiment to assess the effects of various factors on the growth efficiency of Reynoutria × bohemica on clayish substrates and on the production of stilbenes and emodin in this plant. Results In the pot experiment, plants were grown on different substrates that varied in organic matter and nutrient content, namely the content of nitrogen and phosphorus. Nitrogen was also introduced into the substrates by melilot, a leguminous plant with nitrogen-fixing rhizobia. Melilot served as a donor of mycorrhizal fungi to knotweed, which did not form any mycorrhiza when grown alone. As expected, the production of knotweed biomass was highest on high-nutrient substrates, namely compost. However, the concentration of the organic constituents studied was higher in plants grown on clayish low-nutrient substrates in the presence of melilot. The content of resveratrol including that of its derivatives, resveratrolosid, piceatannol, piceid and astringin, was significantly higher in the presence of melilot on clay, loess and clayCS. Nitrogen supplied to knotweed by melilot was correlated with the ratio of resveratrol to resveratrol glucosides, indicating that knotweed bestowed some of its glucose production upon covering part of the energy demanded for nitrogen fixation by melilot's rhizobia, and that there is an exchange of organic substances between these two plant species. The three-year field experiment confirmed the ability of

  1. Production factors influence fresh lamb longissimus colour more than muscle traits such as myoglobin concentration and pH.

    Science.gov (United States)

    Calnan, H; Jacob, R H; Pethick, D W; Gardner, G E

    2016-09-01

    M. longissimus colour was measured from 8165 lambs at 24h post-mortem using a chromameter. The impact of production factors (site and year of production, slaughter group, sex, age and breed type) and muscle traits (hot carcass weight, pH24, isocitrate dehydrogenase (ICDH) activity, myoglobin, iron and zinc concentrations) on meat lightness (L*), redness (a*), yellowness (b*), hue and chroma were analysed. Greater differences in meat colour were seen between different slaughter groups and sites of production than across the range of any muscle traits. Of the muscle traits analysed, changes in pH24 had the greatest effect on meat a* (2.5 units), while myoglobin had the greatest effect on meat L* (2.9 units). The 3.1 L* unit darkening of meat with increasing lamb age (from 140 to 400days) was accounted for by increased myoglobin concentration. These results suggest that production factors are having substantial effects on lamb colour independent of known influencing muscle traits such as myoglobin concentration and pH. Copyright © 2016 Elsevier Ltd. All rights reserved.

  2. Influences of Antecendent and Outcome Factors on The Speed of New Product Development: A Study of SME Companies in Indonesia

    Directory of Open Access Journals (Sweden)

    Pepey Riawati Kurnia

    2014-12-01

    Full Text Available The research’s objective is doing an empirical test toward research conducted by Menon & Lukas (2004, which generates 6 propositions of antecedent and outcome factors in the velocity of new product development. The literature theory based on theory of new product development speed (PDS with antecendent and outcome factors. The research towards 63 respondent managers of Small and Medium Enterprises (SME companies in Jabodetabek, Indonesia. Six propositions are developed into 6 hypotheses, which are then subject to a statistical test using LVS. Goodness-of-fit test informs that 6 hypotheses are eligible and so does the Measurement-fit test. Test towards 6 hypotheses using significance level of 0.05 with t value of > 1.96 confirms that the data support 5 hypotheses, except for hypothesis number 6 which states that Product Development Speed has no influence on the Orga- nizational Stress. The results provide managerial, theoretical insight and implication that are useful for New Product Development Speed.

  3. 粮食产量影响因素分析%Analysis of the Influencing Factors of Grain Production

    Institute of Scientific and Technical Information of China (English)

    焦宇航; 汪红梅

    2016-01-01

    Based on the time series data of China grain production and its main influencing factors from 1993 to 2012, an OLS regression model was established to analyze the influence of various factors on gain production. The results showed: the usage amount of diesel fuel has the greatest contribution to China's grain output; four subsidies for growing grain, buying a-gricultural inputs, seed and farm machinery made the second largest contribution; the disaster area also had negative impact on grain production. Accordingly, keeping the sown area of grain stable, improving the level of agricultural mechanization and providing larger subsidies to farmers are important policy measures to increase grain production.%以1993—2012年中国粮食产量及其主要影响因素的时间序列数据为样本,建立OLS回归模型,计算出各个因素对粮食产量的影响.结果表明,对中国粮食产量贡献最大的影响因子是农用柴油使用量,其次是粮食、农资、良种、农机具四项补贴及粮食播种面积,受灾面积对粮食产量也具有显著的负向影响.据此,提出稳定粮食播种面积、提高农业机械化水平和加大政府农业补贴力度等建议.

  4. Revealing the factors influencing a fermentative biohydrogen production process using industrial wastewater as fermentation substrate

    OpenAIRE

    Boboescu, Iulian Zoltan; Ilie, Mariana; Gherman, Vasile Daniel; Mirel, Ion; Pap, Bernadett; Negrea, Adina; Kondorosi, Éva; Bíró, Tibor; Maróti, Gergely

    2014-01-01

    Background Biohydrogen production through dark fermentation using organic waste as a substrate has gained increasing attention in recent years, mostly because of the economic advantages of coupling renewable, clean energy production with biological waste treatment. An ideal approach is the use of selected microbial inocula that are able to degrade complex organic substrates with simultaneous biohydrogen generation. Unfortunately, even with a specifically designed starting inoculum, there is s...

  5. Screening factors influencing the production of astaxanthin from freshwater and marine microalgae.

    Science.gov (United States)

    Binti Ibnu Rasid, Elda Nurafnie; Mohamad, Shaza Eva; Jamaluddin, Haryati; Salleh, Madihah Md

    2014-02-01

    Astaxanthin, a carotenoid pigment found in several aquatic organisms, is responsible for the red colour of salmon, trout and crustaceans. In this study, astaxanthin production from freshwater microalga Chlorella sorokiniana and marine microalga Tetraselmis sp. was investigated. Cell growth and astaxanthin production were determined spectrophotometrically at 620 and 480 nm, respectively. Astaxanthin was extracted using acetone and measured subsequent to biomass removal. Aerated conditions favoured astaxanthin production in C. sorokiniana, whereas Tetraselmis sp. was best cultured under unaerated conditions. C. sorokiniana produced more astaxanthin with the highest yield reached at 7.83 mg/l in 6.0 mM in nitrate containing medium compared to Tetraselmis sp. which recorded the highest yield of only 1.96 mg/l in 1.5 mM nitrate containing medium. Production in C. sorokiniana started at the early exponential phase, indicating that astaxanthin may be a growth-associated product in this microalga. Further optimization of astaxanthin production was performed using C. sorokiniana through a 2(3) full factorial experimental design, and a yield of 8.39 mg/l was achieved. Overall, the study has shown that both microalgae are capable of producing astaxanthin. Additionally, this research has highlighted C. sorokiniana as a potential astaxanthin producer that could serve as a natural astaxanthin source in the current market.

  6. Key factors influencing the potential of catch crops for methane production.

    Science.gov (United States)

    Molinuevo-Salces, Beatriz; Fernández-Varela, Raquel; Uellendahl, Hinrich

    2014-08-01

    Catch crops are grown in crop rotation primarily for soil stabilization. The excess biomass of catch crops was investigated for its potential as feedstock for biogas production. Ten variables affecting catch crop growth and methane potential were evaluated. Field trials and methane potential were studied for 14 different catch crops species, with 19 samples harvested in 2010 and 36 harvested in 2011. Principal component analysis was applied to the data to identify the variables characterizing the potential for the different catch crops species for methane production. Two principal components explained up to 84.6% and 71.6% of the total variation for 2010 and 2011 samples, respectively. Specific methane yield, climate conditions (rainfall and temperature) and total nitrogen in the biomass were the variables classifying the different catch crops. Catch crops in the Brassicaceae and Graminaceae botanical families showed the highest methane yield. This study demonstrates the importance of the crop species when choosing a suitable catch crop for biogas production.

  7. Key factors influencing the potential of catch crops for methane production

    DEFF Research Database (Denmark)

    Molinuevo-Salces, Beatriz; Fernandez-Varela, Raquel; Uellendahl, Hinrich

    2014-01-01

    Catch crops are grown in crop rotation primarily for soil stabilization. The excess biomass of catch crops was investigated for its potential as feedstock for biogas production. Ten variables affecting catch crop growth and methane potential were evaluated. Field trials and methane potential were...

  8. Factors influencing the feasibility of using catch crops for biogas production

    DEFF Research Database (Denmark)

    Molinuevo-Salces, Beatriz; Ahring, Birgitte Kiær; Uellendahl, Hinrich

    2013-01-01

    in three different locations of Jutland, Denmark. Differences in climate and soil conditions between locations determined mainly the biomass yield. Methane potentials were in the range of 252-435 ml CH4/ g VS depending on catch crops species. The use of catch crops for biogas production has large......In order to secure an economically feasible operation of manure-based biogas plants in Denmark there is a need for supplying the plants with high yielding biomass feedstock. The aim of this study was to investigate the biomass yield and the methane potential of three different catch crop species...... perspectives since it would combine renewable energy production with agricultural and environmental benefits....

  9. Influence of Environmental Factors and Medium Composition on Vibrio gazogenes Growth and Prodigiosin Production

    Science.gov (United States)

    Allen, Garry R.; Reichelt, John L.; Gray, Peter P.

    1983-01-01

    Vibrio gazogenes ATCC 29988 growth and prodigiosin synthesis were studied in batch culture on complex and defined media and in chemostat cultures on defined medium. In batch culture on complex medium, a maximum growth rate of 0.75 h−1 and a maximum prodigiosin concentration of 80 ng of prodigiosin · mg of cell protein−1 were observed. In batch culture on defined medium, maximum growth rates were lower (maximum growth rate, 0.40 h−1), and maximum prodigiosin concentrations were higher (1,500 ng · mg of protein−1). In batch culture on either complex or defined medium, growth was characterized by a period of logarithmic growth followed by a period of linear growth; on either medium, prodigiosin biosynthesis was maximum during linear growth. In batch culture on defined medium, the initial concentration of glucose optimal for growth and pigment production was 3.0%; higher levels of glucose suppressed synthesis of the pigment. V. gazogenes had an absolute requirement for Na+; optimal growth occurred in the presence of 100 mM NaCl. Increases in the concentration of Na+ up to 600 mM resulted in further increases in the concentration of pigment in the broth. Prodigiosin was synthesized at a maximum level in the presence of inorganic phosphate concentrations suboptimal for growth. Concentrations of KH2PO4 above 0.4 mM caused decreased pigment synthesis, whereas maximum cell growth occurred at 1.0 mM. Optimal growth and pigment production occurred in the presence of 8 to 16 mg of ferric ion · liter−1, with higher concentrations proving inhibitory to both growth and pigment production. Both growth and pigment production were found to decrease with increased concentrations of p-aminobenzoic acid. The highest specific concentration of prodigiosin (3,480 ng · mg protein−1) was observed in chemostat cultures at a dilution rate of 0.057 h−1. The specific rate of prodigiosin production at this dilution rate was approximately 80% greater than that observed in batch

  10. [Influence of cortical neurotrophic factors on the neurocytokine production system in acute hemorrhagic stroke].

    Science.gov (United States)

    Kul'chikov, A E; Kositsyn, N S; Svinov, M M; Vasil'eva, I G; Makarenko, A N

    2009-01-01

    The mechanism of therapeutic action of cortical neurotropic factors (CNTF) was studied in hemorrhagic stroke. In intracerebral hemorrhage, CNTFs were shown to elevate the level of nerve growth factor mRNA and at the same time, produce no effect on its level in intact animals. The neuroactivating action of CNTF in the acute phase of hemorrhagic stroke was achieved by intranasal administration due to the retrograde axon transport of CNTF molecules along the olfactory nerve fibers to the brain, by passing the blood-brain barrier. It was ascertained that the molecules of tritium-labeled CHTF accumulated in the central nervous system following 20 minutes and the level of label accumulation is proportionally increased after 120 minutes. The pattern of accumulation of the intranasally administered label in the olfactory tract and olfactory bulb proves CNTF transportation along these structures of the nervous system. Therefore, when intranasally administered, CNTFs are able to transport to the central nervous system along the olfactory tract and to enhance the expression of nerve growth factor mRNA in hemorrhagic stroke.

  11. Factors Influencing Healthcare Service Quality

    OpenAIRE

    Ali Mohammad Mosadeghrad

    2014-01-01

    Background The main purpose of this study was to identify factors that influence healthcare quality in the Iranian context. Methods Exploratory in-depth individual and focus group interviews were conducted with 222 healthcare stakeholders including healthcare providers, managers, policy-makers, and payers to identify factors affecting the quality of healthcare services provided in Iranian healthcare organisations. Results Quality in healthcare is a production o...

  12. Temporal Variations of Water Productivity in Irrigated Corn: An Analysis of Factors Influencing Yield and Water Use across Central Nebraska.

    Science.gov (United States)

    Carr, Tony; Yang, Haishun; Ray, Chittaranjan

    2016-01-01

    Water Productivity (WP) of a crop defines the relationship between the economic or physical yield of the crop and its water use. With this concept it is possible to identify disproportionate water use or water-limited yield gaps and thereby support improvements in agricultural water management. However, too often important qualitative and quantitative environmental factors are not part of a WP analysis and therefore neglect the aspect of maintaining a sustainable agricultural system. In this study, we examine both the physical and economic WP in perspective with temporally changing environmental conditions. The physical WP analysis was performed by comparing simulated maximum attainable corn yields per unit of water using the crop model Hybrid-Maize with observed data from 2005 through 2013 from 108 farm plots in the Central Platte and the Tri Basin Natural Resource Districts of Nebraska. In order to expand the WP analysis on external factors influencing yields, a second model, Maize-N, was used to estimate optimal nitrogen (N)-fertilizer rate for specific fields in the study area. Finally, a vadose zone flow and transport model, HYDRUS-1D for simulating vertical nutrient transport in the soil, was used to estimate locations of nitrogen pulses in the soil profile. The comparison of simulated and observed data revealed that WP was not on an optimal level, mainly due to large amounts of irrigation used in the study area. The further analysis illustrated year-to-year variations of WP during the nine consecutive years, as well as the need to improve fertilizer management to favor WP and environmental quality. In addition, we addressed the negative influence of groundwater depletion on the economic WP through increasing pumping costs. In summary, this study demonstrated that involving temporal variations of WP as well as associated environmental and economic issues can represent a bigger picture of WP that can help to create incentives to sustainably improve

  13. Factors influencing disinfection by-products formation in drinking water of six cities in China.

    Science.gov (United States)

    Ye, Bixiong; Wang, Wuyi; Yang, Linsheng; Wei, Jianrong; E, Xueli

    2009-11-15

    Based on the measured chemical and physical data in drinking water from six cities in China, the factors including total organic carbon (TOC), ultraviolet absorbance at 254 nm (UV(254)), pH, applied chlorine dosage, temperature, concentrations of bromide ion and several chemical elements which possibly affect the formation of trihalomethane (THM) and haloacetic acid (HAA) have been studied. The results showed that: in all factors, TOC and UV(254) have definite correlations with total THM, but have nonsignificant relationships with total HAA. In the studied pH range of 6.5-8.5 for drinking water, the total THM concentration increased with the increasing of pH value, but the total HAA concentration slightly decreased. A low but significant relationship (r=0.26, pwater temperature was low, the variation of THMs and HAAs was little, but in warmer water, the concentration of THMs and HAAs varied quickly. The extent of bromine incorporation into the DBPs increases with increasing bromide ion concentration. Based on the effect of chemical elements for the DBPs remove effect, the polyferric chloride could be a preferred flocculant agent in waterworks.

  14. Evaluation of factors influencing soluble microbial product in submerged MBR through hybrid ASM model

    Institute of Scientific and Technical Information of China (English)

    Fangyue LI; Joachim BEHRENDT; Knut WICHMANN; Ralf OTTERPOHL

    2009-01-01

    In this study, a mathematical model was established to predict the formation of the soluble microbial product (SMP) in a submerged membrane bioreaetor. The developed model was calibrated under the reference condition. Simulation results were in good agreement with the measured results under the reference condition. The calibrated model was then used in the scenario studies to evaluate the effect of three chosen operating parameters: hydraulic retention time (HRT),dissolved oxygen concentration, and sludge retention time (SRT). Simulation results revealed that the SMP dominated the soluble organic substances in the supernatant. The scenario studies also revealed that the HRT can be decreased to 1 h without deteriorating the effluent quality; dissolved oxygen concentration in the reactor can be kept at 2-3 mg/L to maintain the effluent quality, reduce the content of SMP, and minimize operating costs; the optimal SRT can be controlled to 10-15 d to achieve complete nitrification process, less membrane fouling potential, and acceptable organic removal efficiency.

  15. Microalgal carbohydrates: an overview of the factors influencing carbohydrates production, and of main bioconversion technologies for production of biofuels

    DEFF Research Database (Denmark)

    Markou, Giorgos; Angelidaki, Irini; Georgakakis, Dimitris

    2012-01-01

    Microalgal biomass seems to be a promising feedstock for biofuel generation. Microalgae have relative high photosynthetic efficiencies, high growth rates, and some species can thrive in brackish water or seawater and wastewater from the food- and agro-industrial sector. Today, the main interest...... in research is the cultivation of microalgae for lipids production to generate biodiesel. However, there are several other biological or thermochemical conversion technologies, in which microalgal biomass could be used as substrate. However, the high protein content or the low carbohydrate content...... of the majority of the microalgal species might be a constraint for their possible use in these technologies. Moreover, in the majority of biomass conversion technologies, carbohydrates are the main substrate for production of biofuels. Nevertheless, microalgae biomass composition could be manipulated by several...

  16. Herd factors influencing oocyst production of Eimeria and Cryptosporidium in Estonian dairy cattle.

    Science.gov (United States)

    Lassen, Brian; Viltrop, Arvo; Järvis, Toivo

    2009-10-01

    Cryptosporidium and Eimeria are intestinal parasites which are sensitive to the surroundings, behaviour and well-being of their host. In the present study, a range of factors related to farm management systems, environment, housing and herd characteristics were investigated with regard to alterations in oocyst excretion in cattle, using a mixed-effects model. Information and samples for three age categories were obtained from 45 Estonian dairy farms, located in 15 counties. Leaving the calf with the mother after birth reduced the risk of shedding higher levels of Cryptosporidium (OR = 0.20) and Eimeria (OR = 0.68) oocysts in all animals. The calves younger than 3 months kept on farms housing at least 150 animals had less risk (OR = 0.39) of producing higher numbers of Cryptosporidium oocysts. A somewhat lower infection level was observed in 3- to 12-month-old animals housed in separate buildings (OR = 0.64). The chance of shedding higher levels of Eimeria doubled (OR = 2.27) in cattle older than a year in case a vacancy period was used before replacing animals in pens and tripled (OR = 2.94) when the relative humidity exceeded 75% in the cowshed. Winter reduced the odds (OR = 0.25) of shedding Eimeria oocysts in the oldest animals compared to the fall season. Simple changes in handling and housing of cattle may produce a positive effect on controlling coccidian infections in Estonian dairy herds.

  17. Microalgal carbohydrates: an overview of the factors influencing carbohydrates production, and of main bioconversion technologies for production of biofuels.

    Science.gov (United States)

    Markou, Giorgos; Angelidaki, Irini; Georgakakis, Dimitris

    2012-11-01

    Microalgal biomass seems to be a promising feedstock for biofuel generation. Microalgae have relative high photosynthetic efficiencies, high growth rates, and some species can thrive in brackish water or seawater and wastewater from the food- and agro-industrial sector. Today, the main interest in research is the cultivation of microalgae for lipids production to generate biodiesel. However, there are several other biological or thermochemical conversion technologies, in which microalgal biomass could be used as substrate. However, the high protein content or the low carbohydrate content of the majority of the microalgal species might be a constraint for their possible use in these technologies. Moreover, in the majority of biomass conversion technologies, carbohydrates are the main substrate for production of biofuels. Nevertheless, microalgae biomass composition could be manipulated by several cultivation techniques, such as nutrient starvation or other stressed environmental conditions, which cause the microalgae to accumulate carbohydrates. This paper attempts to give a general overview of techniques that can be used for increasing the microalgal biomass carbohydrate content. In addition, biomass conversion technologies, related to the conversion of carbohydrates into biofuels are discussed.

  18. Microalgal carbohydrates. An overview of the factors influencing carbohydrates production, and of main bioconversion technologies for production of biofuels

    Energy Technology Data Exchange (ETDEWEB)

    Markou, Giorgos; Georgakakis, Dimitris [Agricultural Univ. of Athens (Greece). Dept. of Natural Resources Management and Agricultural Engineering; Angelidaki, Irini [Technical Univ. of Denmark, Lyngby (Denmark). Dept. of Environmental Engineering

    2012-11-15

    Microalgal biomass seems to be a promising feedstock for biofuel generation. Microalgae have relative high photosynthetic efficiencies, high growth rates, and some species can thrive in brackish water or seawater and wastewater from the food- and agro-industrial sector. Today, the main interest in research is the cultivation of microalgae for lipids production to generate biodiesel. However, there are several other biological or thermochemical conversion technologies, in which microalgal biomass could be used as substrate. However, the high protein content or the low carbohydrate content of the majority of the microalgal species might be a constraint for their possible use in these technologies. Moreover, in the majority of biomass conversion technologies, carbohydrates are the main substrate for production of biofuels. Nevertheless, microalgae biomass composition could be manipulated by several cultivation techniques, such as nutrient starvation or other stressed environmental conditions, which cause the microalgae to accumulate carbohydrates. This paper attempts to give a general overview of techniques that can be used for increasing the microalgal biomass carbohydrate content. In addition, biomass conversion technologies, related to the conversion of carbohydrates into biofuels are discussed. (orig.)

  19. Factors Influencing Consumers’ Intention to Return the End of Life Electronic Products through Reverse Supply Chain Management for Reuse, Repair and Recycling

    Directory of Open Access Journals (Sweden)

    Kamyar Kianpour

    2017-09-01

    Full Text Available Resource depletion, population growth and environmental problems force companies to collect their end of life (EOL products for reuse, recycle and refurbishment through reverse supply chain management (RSCM. Success in collecting the EOL products through RSCM depends on the customers’ participation intention. The objectives of this study are: (1 To examine the important factors influencing customers’ attitude to participate in RSCM; (2 To examine the important factors influencing customers’ subjective norm to participate in RSCM; (3 To examine the main factors influencing customers’ perceived behavioral control to participate in RSCM; (4 To examine the influence of attitude, subjective norms and perceived behavioral control on customers’ participation intention in RSCM. The Decomposed Theory of Planned Behaviour (DTPB has been chosen as the underpinning theory for this research. The research conducted employed the quantitative approach. Non-probability (convenience sampling method was used to determine the sample and data was collected using questionnaires. Partial Least Squares-Structural Equation Modeling (PLS-SEM technique was employed. A total of 800 questionnaires were distributed among customers of electronic products in Malaysia. Finally, the questionnaire was distributed among the customers in electronic retailer companies based on convenience sampling method. The empirical results confirm that consumers perception about the risk associated with EOL electronic products, consumers’ ecological knowledge and relative advantages associated with reuse, repair and recycling can influence the attitude of consumers to return the EOL products for reuse, repair and recycling to producer.

  20. Factors that influence consumers' acceptance of future energy systems : the effects of adjustment type, production level, and price

    NARCIS (Netherlands)

    Leijten, Fenna R. M.; Bolderdijk, Jan Willem; Keizer, Kees; Gorsira, Madelijne; van der Werff, Ellen; Steg, Linda

    2014-01-01

    To promote the successful introduction of sustainable energy systems, more insight is needed into factors influencing consumer's acceptance of future energy systems. A questionnaire study among 139 Dutch citizens (aged 18-85) was conducted. Participants rated the acceptability of energy systems made

  1. Factors that influence consumers' acceptance of future energy systems : the effects of adjustment type, production level, and price

    NARCIS (Netherlands)

    Leijten, Fenna R. M.; Bolderdijk, Jan Willem; Keizer, Kees; Gorsira, Madelijne; van der Werff, Ellen; Steg, Linda

    2014-01-01

    To promote the successful introduction of sustainable energy systems, more insight is needed into factors influencing consumer's acceptance of future energy systems. A questionnaire study among 139 Dutch citizens (aged 18-85) was conducted. Participants rated the acceptability of energy systems made

  2. Influence of proliferation signal inhibitors on vascular endothelial growth factor production in heart transplant recipients - preliminary report.

    Science.gov (United States)

    Kamieńska, Natalia; Zakliczyński, Michał; Kasperska-Zając, Alicja; Szewczyk, Marta; Trybunia-Orzeszek, Dominika; Nożyński, Jerzy; Pijet, Marta; Hrapkowicz, Tomasz; Zembala, Marian

    2014-06-01

    Proliferation signal inhibitors (PSI) are especially beneficial for heart transplant recipients, but are rarely used due to frequent side effects. As they may be caused by vascular endothelial growth factor (VEGF), we performed a prospective cross-sectional pilot study to assess the influence of PSI and/or calcineurin inhibitors (CNI) presence in immunosuppressive protocols of heart transplant recipients on VEGF secretion. All electively screened heart transplant recipients willing to participate were enrolled in the study. The preliminary report was based on the results of the first 89 serum samples. The study group (n = 84) consisted of the PSI group (n = 14) further divided into the PSI + CNI subgroup (n = 10) and PSIw/oCNI subgroup (n = 4) based on concomitant CNI use, and the CNIw/oPSI group (n = 70) receiving CNI without PSI. The control group (n = 5) consisted of patients not requiring immunosuppression. VEGF was present in serum of 70 (83%) study group patients: median (range) 18 (0-316) pg/mL, mean 35 ± 57 pg/mL; in 13 (93%) PSI group patients: 22 (0-110) pg/mL, 28 ± 28 pg/mL, with 19 (8-20) pg/mL, 16 ± 6 pg/mL in the PSI + CNI subgroup, and 29 (0-110) pg/mL, 32 ± 32 pg/mL in the PSIw/oCNI subgroup. In the CNIw/oPSI group VEGF was present in 57 (81%) patients: 16 (0-316) pg/mL, 37 ± 62 pg/mL, and in the control group in 3 (60%) patients: 4 (0-110) pg/mL, 32 ± 48 pg/mL. None of the differences observed between any compared groups and/or subgroups was significant (χ(2) and Mann-Whitney U test). In conclusion, differences of VEGF concentration observed among groups imply the influence of PSI and CNI on VEGF production, but further studies involving higher numbers of participants are needed to prove it.

  3. Influence of proliferation signal inhibitors on vascular endothelial growth factor production in heart transplant recipients – preliminary report

    Science.gov (United States)

    Kamieńska, Natalia; Kasperska-Zając, Alicja; Szewczyk, Marta; Trybunia-Orzeszek, Dominika; Nożyński, Jerzy; Pijet, Marta; Hrapkowicz, Tomasz; Zembala, Marian

    2014-01-01

    Proliferation signal inhibitors (PSI) are especially beneficial for heart transplant recipients, but are rarely used due to frequent side effects. As they may be caused by vascular endothelial growth factor (VEGF), we performed a prospective cross-sectional pilot study to assess the influence of PSI and/or calcineurin inhibitors (CNI) presence in immunosuppressive protocols of heart transplant recipients on VEGF secretion. All electively screened heart transplant recipients willing to participate were enrolled in the study. The preliminary report was based on the results of the first 89 serum samples. The study group (n = 84) consisted of the PSI group (n = 14) further divided into the PSI + CNI subgroup (n = 10) and PSIw/oCNI subgroup (n = 4) based on concomitant CNI use, and the CNIw/oPSI group (n = 70) receiving CNI without PSI. The control group (n = 5) consisted of patients not requiring immunosuppression. VEGF was present in serum of 70 (83%) study group patients: median (range) 18 (0-316) pg/mL, mean 35 ± 57 pg/mL; in 13 (93%) PSI group patients: 22 (0-110) pg/mL, 28 ± 28 pg/mL, with 19 (8-20) pg/mL, 16 ± 6 pg/mL in the PSI + CNI subgroup, and 29 (0-110) pg/mL, 32 ± 32 pg/mL in the PSIw/oCNI subgroup. In the CNIw/oPSI group VEGF was present in 57 (81%) patients: 16 (0-316) pg/mL, 37 ± 62 pg/mL, and in the control group in 3 (60%) patients: 4 (0-110) pg/mL, 32 ± 48 pg/mL. None of the differences observed between any compared groups and/or subgroups was significant (χ2 and Mann-Whitney U test). In conclusion, differences of VEGF concentration observed among groups imply the influence of PSI and CNI on VEGF production, but further studies involving higher numbers of participants are needed to prove it. PMID:26336417

  4. Influence of dairy farming method and other production factors on lipid metabolism and quality parameters of cow's milk

    OpenAIRE

    Nguyen, Hoang Phuong Trinh

    2015-01-01

    Organic milk has been popularly developed in western dairy industry. This milk was believed to bring better health benefits than conventional milk and thus, receiving high attention from consumers in recent years. The chemical composition of organic milk versus conventional milk remains an attractive research direction in order to improve knowledge using advanced techniques such as metabolic profiling. On the other hand, milk constituents could vary with other production factors as well as pr...

  5. Factors influencing smallholder cocoa production : a management analysis of behavioural decision-making processes of technology adoption and application

    OpenAIRE

    Taher, S.

    1996-01-01

    The objectives of the study were to expand present knowledge on the technology adoption and application rates for production inputs and fermentation processing related to farmers' decision- making, and to formulate an optimal technology application policy, particularly for smallholder cocoa farmers. To achieve these objectives it is necessary to understand factors that are associated with farmers' decision-making in adopting and applying these technologies and problems related to the...

  6. Identification of Factors that Influence Technical Efficiency of Food Crop Production in West Africa: Empirical Evidence from Borno State, Nigeria

    Directory of Open Access Journals (Sweden)

    P. S. Amaza

    2006-10-01

    Full Text Available The objective of this study was to examine the determinants of food crop production and technical efficiency in the guinea savannas of Borno State, Nigeria. A stochastic frontier production function, using the maximum likelihood estimation (MLE technique was applied in the analysis of data collected from 1086 sample farmers in 2004. The MLE results reveal that farm size; fertilizer and hired labour are the major factors that are associated with changes in the output of food crops. The effect of land area on output is positive and the coefficient found to be significant (p = 0.01. Fertilizer and hired labour have positive effects on output and their coefficients are significant (p = 0.01. Mean farmers’ technical efficiency index was found to be 0.68. Farmer-specific efficiency factors, which comprise age, education, credit, extension and crop diversification, were found to be the significant factors that account for the observed variation in efficiency among the farmers. The implication of the study is that technical efficiency in food crop production could be increased by 32 percent through better use of available resources, given the current state of technology.

  7. A Qualitative Approach of Identifying Major Cost Influencing Factors in Palm Oil Mills and the Relations towards Production Cost of Crude Palm Oil

    Directory of Open Access Journals (Sweden)

    Elaine L.Y. Man

    2011-01-01

    Full Text Available Problem statement: The oil palm industry, which heavily depends on the world market, is an export oriented industry. Worlds palm oil consumption was growing over the years. In addition, Indonesia and Malaysia dominated the oil palm industry. The oil palm industry in Malaysia is very competitive and become one of the major economic sectors contributing to the total revenue of the country. In year 2009, there was a total of 22.40 million tons of oil palm products including palm oil, palm kernel oil, palm kernel cake, oleo-chemicals and finished products, equivalent to RM 49.59 billion of export revenue. However, cost of production for Crude Palm Oil (CPO varies in a big gap. Therefore, it is essential to identify the major cost influencing factors in the production of CPO. Approach: The study system started with collection of Fresh Fruits Bunches (FFB from oil palm plantation to the production of CPO at palm oil mills. Two palm oil mills of different production capacity were chosen for this study. Statistical analysis was done to identify the major cost influencing factors of production cost for CPO. Results: The production cost of CPO for small scale palm oil mills preferably lied between RM 45 to RM 50 per metric tons while large scale palm oil mills lied below RM 45 per metric tons. Conclusion: Palm oil mills with higher production capacity were efficient in producing CPO than lower production capacity palm oil mills. Thus, the production cost of CPO was lower compared to that of small scale palm oil mills.

  8. Factors Influencing Healthcare Service Quality

    Directory of Open Access Journals (Sweden)

    Ali Mohammad Mosadeghrad

    2014-07-01

    Full Text Available Background The main purpose of this study was to identify factors that influence healthcare quality in the Iranian context. Methods Exploratory in-depth individual and focus group interviews were conducted with 222 healthcare stakeholders including healthcare providers, managers, policy-makers, and payers to identify factors affecting the quality of healthcare services provided in Iranian healthcare organisations. Results Quality in healthcare is a production of cooperation between the patient and the healthcare provider in a supportive environment. Personal factors of the provider and the patient, and factors pertaining to the healthcare organisation, healthcare system, and the broader environment affect healthcare service quality. Healthcare quality can be improved by supportive visionary leadership, proper planning, education and training, availability of resources, effective management of resources, employees and processes, and collaboration and cooperation among providers. Conclusion This article contributes to healthcare theory and practice by developing a conceptual framework that provides policy-makers and managers a practical understanding of factors that affect healthcare service quality.

  9. Influence of ecological factors on the production of active substances in the anti-cancer plant Sinopodophyllum hexandrum (Royle T.S. Ying.

    Directory of Open Access Journals (Sweden)

    Wei Liu

    Full Text Available The quality of traditional Chinese herbal medicine, which plays a very important role in the health system of China, is determined by the active substances produced by the plants. The type, content, and proportion of these substances may vary depending on ecological factors in areas where the plants are grown. Sinopodophyllum hexandrum (Royle T.S. Ying, an endangered plant species with great medical value, was investigated in eight production locations representative of its natural geographical distribution range in China. The correlation between the contents of the active ingredients extracted from the roots and rhizomes of S. hexandrum and the ecological factors were evaluated step-by-step using a series of computational biology methodologies. The results showed that ecological factors had significant effects on the contents but not on the types of the active ingredients in eight production locations. The primary ecological factors influencing the active substances included the annual average precipitation, July mean temperature, frost-free period, sunshine duration, soil pH, soil organic matter, and rapidly available potassium in the soil. The annual average precipitation was the most important determinant factor and was significantly and negatively correlated with the active ingredient contents (P < 0.001. In contrast, organic matter was the most important limiting factor and was significantly and positively correlated with the active substances. These ecological factors caused 98.13% of the total geographical variation of the active ingredient contents. The climate factors contributed more to the active ingredient contents than did the soil factors. It was concluded that from the view of the contents of the secondary metabolites and ecological factors of each growing location, in Jingyuan, Ningxia Province, and Yongdeng, Gansu Province, conditions were favorable to the production of podophyllotoxin and lignans, whereas in Shangri-La, Yunnan

  10. Reduction of Influence Factors

    NARCIS (Netherlands)

    Regtien, Paulus P.L.; Sydenham, Peter H.; Thorn, Richard

    Any measurement system has imperfections and any act of measurement is liable to errors. Measurement errors either originate from system deficiencies (for instance system noise, quantization, and drift), or are due to environmental influences such as thermal, electromagnetic, and mechanical

  11. 产品平台演化过程及影响因素分析%The Evolution Process of Product Platform and its Influence Factors

    Institute of Scientific and Technical Information of China (English)

    王浩伦; 侯亮; 王其亮

    2011-01-01

    Product platform evolution theory focus on its development and evolution rules, the process and influence factors of the evolution are key points of the research. Two evolution process styles which are mode of need pull and mode of technology push, are analyzed based on product lifecycle theory, and a comprehensive action mode is proposed. According to different ways that evolution is influenced, the evolution factors of product platform can be summarized as basic factors,positive factors and constraint factors. Further, an integrated model based on the relation of evolution process and influence factors are proposed. Finally, the theory mentioned is illustrated by a case.%要研究产品平台产品族的发展演变规律,演化过程和影响演化的因素是关键.在产品平台生命周期理论的基础上,分析了产品平台两种过程演化方式,即需求拉动模式和技术推动模式,并提出了产品平台产品族的综合作用模式.根据演化的影响方式的不同,将产品平台演化因素归纳为基础因素、能动因素和约束因素,提出了产品平台演化过程与影响因素的关系整合模型.最后,通过案例作了证明.

  12. Factors that influence pig production in Central Uganda - Case study of Nangabo Sub-County, Wakiso district

    Directory of Open Access Journals (Sweden)

    Dennis Muhanguzi

    2012-12-01

    Full Text Available Aim: To study the factors affecting pig production in Nangabo Sub-County, Wakiso District, Central Uganda. Materials and Methods: A total of 11% (1350/12783 of all households in the Nangabo Sub-County kept pigs. The systematic sampling technique was used to complete the list of all pig farming households. This was done by taking 10th farming household until 10% of all the farming households were sampled. A total of 135 farmers were interviewed with semi- structured questionnaire. Questionnaire data was entered into Microsoft Excel worksheet and trans-ferred into Statistical Package for Social Scientists Results: Results indicated that 49.6 % of the pigs were raised in the semi-intensive system while 31%, 12% and 8% of the farmers kept pigs on intensive, tethering and free range rearing systems respectively. Farmers that raised their pigs on what is hereby referred to as semi-intensive and intensive management systems allowed their pigs up to five and two hours of open foraging respectively. Ninety eight percent of the farmers provided housing to their pigs and the commonest pig houses were local mud houses and a few of them were tree shades. Majority of farmers (85.2% watered their pigs at least once a day. The major factors limiting pig production were; diseases and parasites mainly helminthosis and African swine fever (ASF. Others included; high costs of inputs, lack of capital, unstable availability of feed resources, inadequate advisory services and feed price fluctuation (maize bran, sow and weaner, lack of good quality breeding stock, poor and unorganized marketing, lack of enough land, high costs of veterinary medicines and inability to keep records. Additionally, lack of enough water and uncontrolled pig movement grossly limited the pig production in Wakiso district. Most Ugandans keep their pigs in peri-urban areas of Uganda. It was however, noted that there were important limitations for pig production in the country. To improve pig

  13. The production-influencing factors of extracellular polysacchadde(EPS) from a Strain of lactic acid bacteria and EPS extraction

    Institute of Scientific and Technical Information of China (English)

    CHEN Ying; SUN Liping; ZENG Yong; WANG Lei; AN Liguo

    2006-01-01

    The influencing factors of extracellular polysaccharide(EPS)produced from a strain of lactic acid bacteria(LAB L15)were studied by using the phenol-H2SO4 method.It was demonstrated that the strain produced EPS at the most amount when it was incubated for 40-48 h and when the pH value was 4 under 30℃.Glucose was the most suitable carbon source for LAB-producing EPS.The rough EPS was obtained from L15 culture after centrifugation,dialysis,deprotein,decoloration,and ethanol-precipitation.The sample was at least composed of two polysaccharides mat were completely different in molecular weight and the amount.The purified EPS was passed through the SephadexG-200 colunm and it showed that it was a sample purified by thin layer chromatography.

  14. Influence factors of hydrogen production in corn stalks fermentation%玉米秸秆发酵产氢研究

    Institute of Scientific and Technical Information of China (English)

    潘晶; 于龙; 王楠

    2012-01-01

    传统能源储量日益减少以及能源需求的不断增长使21世纪的能源问题面临巨大的挑战,人们越来越认识到可再生能源的巨大潜力和发展前景.利用农业固体废弃物和污泥联合厌氧发酵制氢,既可解决农业废物和污泥的环境污染问题,又可制备清洁的燃料能源,因此具有非常重要的研究价值.以厌氧活性污泥为接种物,以玉米秸秆为发酵底物进行发酵产氢实验,研究了不同秸秆粒径、预处理方法、发酵液pH值和金属离子对玉米秸秆发酵产氢速率以及产氢气量的影响.结果表明:玉米秸秆粒径越小越利于发酵产氢;经过H2SO4预处理后,玉米秸秆单位总产氢量大于经NaOH预处理样品;pH值为6左右可以提高玉米秸秆的发酵产氢气速率;Fe2+和Mg2+对发酵产氢效果有一定的影响.%With traditional fuel energy decreased and the environment problem deteriorated, the great potential and prospect of renewable energy has been recently realized. Hydrogen production from agricultural solid wastes and sewage sludge by anaerobic fermentation can solve the environment pollution not only, but also produce clean energy which is friend for environment. It is necessary to study on hydrogen production from food waste and sewage sludge by anaerobic fermentation. Bio-hydrogen production from corn stalks by anaerobic fermentation of digested sludge was studied in this paper. The influence of the main parameters such as particle size, pretreatment method, pH value and metallic ion on the corn stalks fermentation was investigated. The results show that corn stalks with small particle size were in favor for fermentative bio-hydrogen production. The total volume hydrogen production of the corn stalks with H2 SO4 pretreatment was larger than that with NaOH pretreatment. The pH around 6 increased hydrogen production velocity. Fe2+ and Mg 2+ have certain effect on hydrogen production.

  15. Key Influencing Factors of Dynamic Pricing for Bit Products%比特产品动态定价关键影响因素分析

    Institute of Scientific and Technical Information of China (English)

    龙红明; 舒华英

    2014-01-01

    旨在构建动态定价关键影响因素构成体系,为比特产品动态定价奠定基础。从比特产品和动态定价的定义入手,深入剖析了比特产品动态定价的九大影响因素,并着重分析了影响比特产品动态定价的三大关键影响因素———市场供给函数的刻画、市场需求函数的刻画和时序的刻画。市场供给函数、需求函数和时序问题共同作用于比特产品动态定价,为比特产品动态定价建模提供了基础。%The construction of the constitution system of the key influencing factors of dynamic pricing will lay the foundation for the dynamic pricing of bit products.Starting from the definition of bit products and dynamic pricing , the nine factors affecting the pricing of bit products , and three key influencing factors about dynamic pricing of bit products are analyzed.The three key factors—the market supply function characterization , the market demand function characterization and timing depiction jointly influence the dynamic pricing of bit prod -ucts, which will be the base of its dynamic pricing modeling.

  16. Phonological Awareness: Factors of Influence

    Science.gov (United States)

    Frohlich, Linda Paulina; Petermann, Franz; Metz, Dorothee

    2013-01-01

    Early child development is influenced by various genetic and environmental factors. This study aims to identify factors that affect the phonological awareness of preschool and first grade children. Based on a sample of 330 German-speaking children (mean age = 6.2 years) the following domains were evaluated: Parent factors, birth and pregnancy,…

  17. Factors influencing the success of rural cataract surgery programs in China: the study of hospital administration and relative productivity (SHARP).

    Science.gov (United States)

    Liu, Tianyu; Ong, Ee Lin; Yan, Xixi; Guo, Xinxing; He, Mingguang; Friedman, David; Congdon, Nathan

    2013-01-09

    To explore factors potentially influencing the success or failure of rural Chinese hospitals in increasing cataract surgical output and quality. Focus groups (FGs, n = 10) were conducted with hospital administrators, doctors, and nurses at 28 county hospitals in Guangdong Province. Discussions explored respondents' views on increasing surgical volume and quality and improving patient satisfaction. Respondents numerically ranked possible strategies to increase surgical volume and quality and patient satisfaction. FG transcripts were independently coded by two reviewers utilizing the constant comparative method following the grounded theory approach, and numerical responses were scored and ranked. Ten FGs and 77 ranking questionnaires were completed by 33 administrators, 23 doctors, and 21 nurses. Kappa values for the two coders were greater than 0.7 for all three groups. All groups identified a critical need for enhanced management training for hospital directors. Doctors and nurses suggested reducing surgical fees to enhance uptake, although administrators were resistant to this. Although doctors saw the need to improve equipment, administrators felt current material conditions were adequate. Respondents agreed that patient satisfaction was generally high, and did not view increasing patient satisfaction as a priority. Our findings highlight agreements and disagreements among the three stakeholder groups about improving surgical output and quality, which can inform strategies to improve cataract programs in rural China. Respondents' beliefs about high patient satisfaction are not in accord with other studies in the area, highlighting a potential area for intervention.

  18. 适度出砂井产能评价及影响因素分析%Productivity Evaluation and Influence Factor Analysis for Adequate Sanding Production Wells

    Institute of Scientific and Technical Information of China (English)

    梁丹; 曾祥林; 房茂军

    2012-01-01

    在考虑疏松砂岩稠油油田出砂和防砂生产利弊的基础上,通过适度出砂生产,使油井产能在一定程度得到提高.在推导出出砂带表皮系数模型和防砂表皮系数模型的基础上,建立适度出砂井产能评价模型,并对产能影响因素进行了敏感性分析.研究结果表明,产能随出砂带半径及渗透率的增大而提高,随着环空堆积砂厚度的增加和渗透率的降低而降低.与厚度相比,出砂带和环空堆积砂的渗透率对产能的影响更为明显.现场应用表明,不同防砂方式及防砂参数对适度出砂井的产能影响较大,应根据储层岩石粒度组成、泥质含量和矿物组分等多种因素选择合适的防砂方式及防砂参数,以期最大程度地提高油井产能.%In view of the advantages and disadvantages of production with sanding and production with sand control,production with adequate sanding can increase productivity to some degree. The paper establishes productivity evaluation model for adequate sanding wells and carries out the analyses of sensitivity to productivity on the basis of deriving the skin factor models of both production with adequate sanding and production with sand control. The result shows ihal productivity increases with the increase in sanding radius and permeability and decreases with the increase in the height of heaped sand in the annulus between casing and tubing and with the decrease in permeability. Compared with the height of heaped sand in the annulus between casing and tubing,the permeability of sanding region and the heaped sand have larger effect on productivity. Field application shows thai different sand control methods and parameters have greal effect on productivity with adequate sanding and reasonable sand control methods and parameters should be chosen based on rock grain composition,clay content,mineral component and so on.

  19. Influence Factors of Willingness to Pay for Vegetable Cleaner Production Technology Subsidies: Taking the Questionnaire Investigation on the Application of Vegetable Residue Composting Technology as an Example

    Directory of Open Access Journals (Sweden)

    ZHOU Ying

    2016-05-01

    Full Text Available Currently, producing the safe, high quality and nutritious vegetable products has become the common goal of the food producers and consumers. In doing so, Chinese government vigorously promotes clean production technology of vegetables for the source control and production process control. Unfortunately, lots of vegetables residues are still thrown away after the harvest, which has caused severe environmental pollution in producing areas. Vegetable waste composting technology, an important technology of vegetable cleaner production, has low requirements for technology conditions and is suitable for the promotion of rural households. But it needs additional investment costs including retting pond construction costs during application process and its personal income is less than the social benefits brought by the technology itself, which makes it difficult to mobilize the enthusiasm of farmers to adapt cleaner technology and the technology promotion is not smooth. It is of great and practical significance to investigate the influence mechanism of technology application, assess subsides policy effectiveness and encourage farmers environmentally and friendly produce behavior. The goal of this study is thus to use the contingent valuation method(CVM to understand the farmers' willingness to subsidize for heap retting pool construction fee and to analyze the direction and intensity of influence factors of willingness to pay(WTP by using a Logistic econometric model and the 142 questionnaires in Gaocheng City of Hebei Province. The results indicated that the direct cost of production and operation was an important factor to affect the WTP of technology subsidies and individual labor time and social relationship were the internal control factors that affects the WTP, while the policy measures based on technology subsidies was an important factor to affect the WTP and environmental cognition factor of soil pollution presented a reverse relationship with

  20. Analysis on the Influencing Factors of the Quality Traceable System Established by Edible Agricultural Products Enterprises-Taking Sichuan as an Example

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    According to the investigation data from 81 edible agricultural products enterprises in Sichuan Province,the influence factors of establishing quality tracing system are empirically analyzed from four aspects,including the enterprise features,the attitudes of operators,management and market competition by using the Logistic model.The results show that the enterprise can establish the quality tracing system after the comprehensive function of a series of internal and external factors.The four factors include peer pressure;age of enterprise;export and the expectation on improving economic interests have the biggest impact on enterprise to establish the quality tracing system.The factors,including the quality safety certificate obtained by the enterprises,export of products,sampling frequency,peer pressure,the pressure from consumers and media,the expectation on improving the competition of products,the expectation on improving economic interests,play a promotion role in helping enterprises to establish quality tracing system.The countermeasures and suggestion are put forward from strengthening the social responsibility of enterprises;intensifying the law enforcement of government and expanding the experimental enterprises with the quality tracing system.

  1. Analysis of Factors Influencing Farmer and Herdsman’s Operating Behavior in Crop Production--A Case Study of the Typical Tibetan Counties(Cities)

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    We select 204 panel data samples from fixed observation spots in China’s rural areas(Nagqu County,Duilongdeqing County and Xigaze City in Tibet),and conduct systematic analysis of factors influencing farmer and herdsman’s operating behavior in crop production,using regression estimation method of the linear model,mixed OLS model and the random effects model.The research shows that "the number of migrant workers","the amount of household labor forces","original value of fixed assets for production purpose at the end of year","whether having agricultural machinery or not" and other household endowment factors,have a positive impact on total planting area of households,and theoretically,the endowment effect of internal factors predicted is valid;the product of "average food price" and "whether selling or not" has conspicuous impact,and the empirical results confirm that in external factors,the substitution effect of price is greater than the income effect.

  2. Integrating service and design : The influences of organizational and communication factors on relative product and service characteristics

    NARCIS (Netherlands)

    Antioco, M.; Moenaert, R.K.; Feinberg, R.A.; Wetzels, M.

    2008-01-01

    The aim of this study is to identify the organizational and communication antecedents, and evaluate the consequences on relative product and service characteristics, of the use of service-sourced information by product designers during new product development. An empirical study of 121 product desig

  3. A Review of Temperature, pH, and Other Factors that Influence the Survival of Salmonella in Mayonnaise and Other Raw Egg Products

    Directory of Open Access Journals (Sweden)

    Thilini Piushani Keerthirathne

    2016-11-01

    Full Text Available Salmonellosis is one of the main causes of foodborne illnesses worldwide, with outbreaks predominately linked to contamination of eggs and raw egg products, such as mayonnaise. This review explores previous studies that have investigated Salmonella control mechanisms utilized in the production of raw egg mayonnaise and other food products. Apart from the use of pasteurized eggs, the main control mechanism identified is the pH of the raw egg products, which plays an important role in the consistency and stability while affecting the survival of Salmonella spp. However, currently there is no consensus regarding the critical pH limit for the control of Salmonella. The effectiveness of pH as a control mechanism is influenced by the type of acid used, with the effectiveness of lemon juice compared with vinegar highly debated. Additionally, Salmonella susceptibility to pH stresses may also be influenced by storage temperature (in some studies refrigeration temperatures protected Salmonella spp. from acidulants and is further complicated by the development of Salmonella cross-tolerance-induced responses, pH homeostasis achieved by the cellular antiport and symport systems, and acid tolerance response (ATR. These mechanisms all provide Salmonella with an added advantage to ensure survival under various pH conditions. Other confounding factors include the fat content, and the addition of NaCl, garlic and plant essential oils (PEOs from mint, cinnamon, cardamom and clove.

  4. A Review of Temperature, pH, and Other Factors that Influence the Survival of Salmonella in Mayonnaise and Other Raw Egg Products.

    Science.gov (United States)

    Keerthirathne, Thilini Piushani; Ross, Kirstin; Fallowfield, Howard; Whiley, Harriet

    2016-11-18

    Salmonellosis is one of the main causes of foodborne illnesses worldwide, with outbreaks predominately linked to contamination of eggs and raw egg products, such as mayonnaise. This review explores previous studies that have investigated Salmonella control mechanisms utilized in the production of raw egg mayonnaise and other food products. Apart from the use of pasteurized eggs, the main control mechanism identified is the pH of the raw egg products, which plays an important role in the consistency and stability while affecting the survival of Salmonella spp. However, currently there is no consensus regarding the critical pH limit for the control of Salmonella. The effectiveness of pH as a control mechanism is influenced by the type of acid used, with the effectiveness of lemon juice compared with vinegar highly debated. Additionally, Salmonella susceptibility to pH stresses may also be influenced by storage temperature (in some studies refrigeration temperatures protected Salmonella spp. from acidulants) and is further complicated by the development of Salmonella cross-tolerance-induced responses, pH homeostasis achieved by the cellular antiport and symport systems, and acid tolerance response (ATR). These mechanisms all provide Salmonella with an added advantage to ensure survival under various pH conditions. Other confounding factors include the fat content, and the addition of NaCl, garlic and plant essential oils (PEOs) from mint, cinnamon, cardamom and clove.

  5. A Review of Temperature, pH, and Other Factors that Influence the Survival of Salmonella in Mayonnaise and Other Raw Egg Products

    Science.gov (United States)

    Keerthirathne, Thilini Piushani; Ross, Kirstin; Fallowfield, Howard; Whiley, Harriet

    2016-01-01

    Salmonellosis is one of the main causes of foodborne illnesses worldwide, with outbreaks predominately linked to contamination of eggs and raw egg products, such as mayonnaise. This review explores previous studies that have investigated Salmonella control mechanisms utilized in the production of raw egg mayonnaise and other food products. Apart from the use of pasteurized eggs, the main control mechanism identified is the pH of the raw egg products, which plays an important role in the consistency and stability while affecting the survival of Salmonella spp. However, currently there is no consensus regarding the critical pH limit for the control of Salmonella. The effectiveness of pH as a control mechanism is influenced by the type of acid used, with the effectiveness of lemon juice compared with vinegar highly debated. Additionally, Salmonella susceptibility to pH stresses may also be influenced by storage temperature (in some studies refrigeration temperatures protected Salmonella spp. from acidulants) and is further complicated by the development of Salmonella cross-tolerance-induced responses, pH homeostasis achieved by the cellular antiport and symport systems, and acid tolerance response (ATR). These mechanisms all provide Salmonella with an added advantage to ensure survival under various pH conditions. Other confounding factors include the fat content, and the addition of NaCl, garlic and plant essential oils (PEOs) from mint, cinnamon, cardamom and clove. PMID:27869756

  6. Recovery of white sturgeon populations through natural production: Understanding the influence of abiotic and biotic factors on spawning and subsequent recruitment

    Science.gov (United States)

    Parsley, M.J.; Anders, P.J.; Miller, A.I.; Beckman, L.G.; McCabe, G.T.

    2002-01-01

    Recovery or maintenance of sturgeon populations through natural production in perturbed rivers requires adequate knowledge of the abiotic and biotic factors that influence spawning and cause mortality of embryonic, larval, and juvenile life stages. Although it is known that year-class strength of white sturgeon Acipenser transmontanus is determined within 2-3 months after spawning, little is known about specific causes of mortality to early life stages during this period. Initial spawning success is critical in the development of a strong year-class, and maximized recruitment may be dependent upon water temperature and the availability of optimal in-river habitat. Analyses have shown that increased river discharge combined with suitable water temperatures during spawning, egg incubation, yolk sac larvae dispersal, and first exogenous feeding result in greater recruitment. However, little is known about the importance of other variables, such as food availability or losses due to predation that influence year-class strength. ?? 2002 by the American Fisheries Society.

  7. An Empirical Study of Influencing Factors of Product Quality Crisis%产品质量危机影响因素实证研究

    Institute of Scientific and Technical Information of China (English)

    刘书庆; 营巍; 曹钧

    2015-01-01

    In order to overcome the lack of systematic extraction of the influencing factors of product quali-ty crisis, effectively enhance the prevention capacity of quality crisis , by using element analysis , the prod-ucts quality crisis affecting factors were systematically finished by different scholars in different perspec -tives;based on the combining of element analysis results and category grid technology form the formal questionnaire of influencing factors;based on questionnaire and getting data , remove the factors with lower recognition level, use SPSS18.0 to conduct exploratory factor analysis , obtained 6 aspects,27 quality crisis influencing factors;identified 6 key affecting factors by using set-valued statistical method , provide a refer-ence for enterprises to prevent and reduce quality crisis .%为克服产品质量危机影响因素系统性提取不足,有效提升质量危机预防能力,采用元分析法将不同学者从不同视角提出的产品质量危机影响因素进行了系统整理;基于元分析结果和类目网格技术相结合方法形成了其影响因素实证调查问卷;在问卷调查与数据获取基础上,剔除了认同程度较低的影响因素;采用SPSS18.0进行探索性因子分析,发掘出6方面27个质量危机影响因素;采用集值统计法得出了6个关键影响因素,为企业预防与削减质量危机提供借鉴。

  8. 发酵产氢的影响因素Ⅱ.反应器类型、营养条件和环境条件%Factors Influencing Fermentative Hydrogen Production Ⅱ.Reactor Type, Nutritional and Environmental Factors

    Institute of Scientific and Technical Information of China (English)

    沈李东; 金仁村

    2011-01-01

    Fermentative hydrogen production has captured extensive attention recently.But fermentative hydrogen production is a very complex process and influenced by many factors.Therefore,the researches of how to maintain stable and continuous hydrogen production and achieve a high yield have become the research focus as core role.This paper summarized several main factors (including inoculum,substrate,reactor type,nutritional and environmental factors) influencing fermentative hydrogen production,followed by some suggestions for the future work of fermentative hydrogen production based on both domestic literature and foreign journals.This part summarized the influence of reactor type, nutritional and environmental factors on fermentative hydrogen production.The effects of inoculum and substrate had been discussed in part Ⅰ.%发酵产氢技术在国内外受到了普遍关注,然该过程是一个极其复杂的生物过程,受诸多因素的干扰.如何优化产氢过程,确保稳定、持续和高效的产氢能力已成为发酵产氢研究的重点课题.本文在查阅了国内外大量文献的基础上,总结了主要影响因子(包括接种物、基质、反应器类型、营养条件和环境条件)对发酵产氢的影响,对发酵产氢朱朱的研发工作提出了建议.本部分主要针对反应器类型、营养条件和环境条件三类影响因素进行探讨,接种物和基质的影响已在1部分进行了论述.

  9. 流程产能和作业率的影响因素%Influencing Factors of Flow Productivity and Operating Rates

    Institute of Scientific and Technical Information of China (English)

    于港; 田乃媛; 徐安军; 贺东风

    2011-01-01

    炼钢-连铸区段是钢铁生产流程中的重要区段,此区段产能和工序作业率的核算一直是人们关心的问题。基于甘特图组合产能核算法,研究了产品大纲、拉速和公称容量对炼钢-连铸区段产能和作业率的影响规律。研究表明,拉速是影响流程产能和作业率的关键因素,公称容量的选择必须与拉速相协调,产品大纲对流程产能和作业率影响不大。针对不同的拉速水平,找出对应的公称容量和合理的产能规模。%Steelmaking-continuous casting is the important section in iron and steel manufacturing process, and the calculation of productivity and operating rates is a common concerned problem. The effect of such factors as produc- tion mix, casting speed and nominal capacity on flow productivity and operating rates was carried out based on the combination of Gantt chart. The result shows that the casting speed is the key influencing factor of flow productivity and operating rates and the nominal capacity should be chosen according to the casting speed. The production has little influence on the values mentioned above. The rational flow capacity and nominal capacity are proposed in view of different casting speed.

  10. Factors Influencing Impulse Buying in Retail Stores

    OpenAIRE

    Giorgadze, Nino

    2014-01-01

    Impulse buying is a widely pervasive phenomenon. Statistics shows that more and more shoppers are experiencing irresistible urge to purchase unplanned and in most cases unnecessary product. Existing researches fall short in identifying most suitable tools that marketers can adopt in order to promote impulsive sales. Therefore, this thesis provides deep analysis of those, controllable factors that influence impulse buying. Particularly four external cues are examined: product display, promotio...

  11. An evaluation of productivity and mortality factors influencing geese at south Nelson Island, Alaska: A report of results from 1984

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report documents a field investigation of goose productivity in 1984 conducted on Nelson Island on the Yukon Delta National Wildlife Refuge. The procedures used...

  12. LIKE IT ACID AND POOR: A STUDY OF ABIOTIC FACTORS INFLUENCING Streptococcus bovis HC5 GROWTH AND BACTERIOCIN PRODUCTION

    Directory of Open Access Journals (Sweden)

    Ana Andréa Teixeira Barbosa

    2015-04-01

    Full Text Available This study aimed to investigate the effect of pH, temperature, growth atmosphere and nutrient availability on bovicin HC5 production by Streptococcus bovis HC5. S. bovis HC5 grew well in complex and basal media under aerobic and anaerobic conditions, but greater bacteriocin yields were recovered from anaerobic cultures. Lactate production and glucose consumption increased if S. bovis HC5 cells were cultivated at pH 7.0 and at 45 ºC, but higher bovicin HC5 activity was recovered from cells grown in acidic conditions and at lower temperatures (39 ºC. Cultures maintained under continuous CO2 flow showed faster growth rates in basal media, but bacteriocin production was always higher if S. bovis was cultivated in anaerobic sealed tubes. These results suggest that acidic pH and anoxic conditions favor bovicin HC5 production by S. bovis HC5. S. bovis HC5 is a unique lactic acid bacterium in its ability to grow and produce high amounts of a potentially useful bacteriocin in simple media. Considering the constrains for bacteriocin production at commercial scale, it appears that bovicin HC5 production could be achieved at lower costs compared to other bacteriocins from lactic acid bacteria.

  13. Factors influencing smallholder cocoa production; a management analysis of behavioural decision-making processes of technology adaption and application

    NARCIS (Netherlands)

    Taher, S.

    1996-01-01

    The objectives of the study were to expand present knowledge on the technology adoption and application rates for production inputs and fermentation processing related to farmers' decision- making, and to formulate an optimal technology application policy, particularly for smallholder cocoa farmers.

  14. Influencia de factores no genéticos en el comportamiento productivo de corderos Pelibuey - The non genetic factors influence on productive behavior in Pelibuey ovine

    Directory of Open Access Journals (Sweden)

    Ferro Pérez, Maybe Bárbara

    2011-02-01

    Full Text Available ResumenLa evaluación del comportamiento productivo es de vital importanciapara garantizar una crianza eficiente. La caracterización delcrecimiento del rebaño nos permite monitorear mejor el trabajo enesta esfera y predecir el comportamiento productivo del mismo. Paradeterminar la influencia de factores no genéticos sobre elcomportamiento de las medidas de la grupa e índice pelviano al nacery al destete en ovinos pelibuey se analizaron las medidas de 88 crías al nacer y al destete, bajo un régimen de cría intensivo. No resultósignificativa la influencia del sexo para las medidas corporalesasociadas con la grupa, tanto al nacer como al destete, nocomportándose de manera similar para el tipo de parto donde sefavorecieron los animales nacidos de parto simple.SummaryThe evaluation of productive behavior it’s very important in order tofacilitate the work in this area. The growth group’s characterizationcan us handle the work, being transcendental in achieving a breedingefficient and to predict a future behavior.

  15. The influence of some non-genetic factors on the production and quality of East Friesian sheep milk in Croatia

    Directory of Open Access Journals (Sweden)

    Neven Antunac

    2007-10-01

    Full Text Available The aim of the study was to determine the influence of the herd (A and B, stage of lactation (0-60th day; 61st-150th day and 151st - drying off and number of lactation (I., II. III. IV. and other on daily milk yield, physicalchemical properties and the hygienic quality of East Friesian sheep milk. The study was conducted during 2004 and 2005 years on a 100 sheep sample. The milk samples were taken during morning and evening milking after weaning, every 30 days during lactation. The physical-chemical properties and the hygienic quality of milk were determined by reference and standard methods. The collected data were statistically analysed by the PROC ANOVA, SAS programme. The East Friesian sheep in the lactation of 217 days, produced in average 1040 mL milk/day. A significant effect (P < 0,001 of the herd was determined on the daily milk yield, dry matter non fat, freezing point, protein content (P < 0,01 and pH value (P < 0,01. The stage of lactation had a significant effect (P < 0,001 on all analyzed parameters except on somatic cell count. The highest content of fat (6.53 %, proteins (5.44 %, dry matter (17.45 % and dry matter non fat (10.98 % were determined at the end of lactation, while the content of lactose (4.61 % was the lowest. Significant coefficient of correlations (P<0,05 were also determined between daily milk yield and: the content of dry matter (-0,46, milk fat (-0,51, proteins (-0,39, lactose (0,51, dry matter non fat (-0,28, pH value (0,14. From the results, it can be concluded that the herd, stage and number of lactation have significant influence on the most analyzed parameters.

  16. Influence factors on the semi-continuous PET production%半连续PET生产影响因素的分析

    Institute of Scientific and Technical Information of China (English)

    周舜华; 戴建平; 刘政

    2001-01-01

    Some key factors that influence the production of semi-contiunous PET polymerization were analysized.The qualified polyester chips which were up to the national first-class standards could be produced by controlling the quality of the raw materials,type of the catalyst,reaction time,temperature,pressure and content of carboxyl group etc.%分析了半连续PET生产的影响因素,指出原料质量、催化剂种类、反应时间、温度、压力等因素与切片中羧基含量的关系,只有把这些因素控制好,才能生产出符合国家优级品标准的质量稳定的聚酯切片.

  17. Factors Influencing the Adoption of Minimally Invasive Surgery

    African Journals Online (AJOL)

    of institutional, patient and surgeon-related factors ... Surgical site infections ... Factors influencing choice of open procedures over MIS are summarized in Table 1. The main .... written with pharmaceutical products in mind (25). ... JAMA Intern.

  18. Factors influencing pacing in triathlon.

    Science.gov (United States)

    Wu, Sam Sx; Peiffer, Jeremiah J; Brisswalter, Jeanick; Nosaka, Kazunori; Abbiss, Chris R

    2014-01-01

    Triathlon is a multisport event consisting of sequential swim, cycle, and run disciplines performed over a variety of distances. This complex and unique sport requires athletes to appropriately distribute their speed or energy expenditure (ie, pacing) within each discipline as well as over the entire event. As with most physical activity, the regulation of pacing in triathlon may be influenced by a multitude of intrinsic and extrinsic factors. The majority of current research focuses mainly on the Olympic distance, whilst much less literature is available on other triathlon distances such as the sprint, half-Ironman, and Ironman distances. Furthermore, little is understood regarding the specific physiological, environmental, and interdisciplinary effects on pacing. Therefore, this article discusses the pacing strategies observed in triathlon across different distances, and elucidates the possible factors influencing pacing within the three specific disciplines of a triathlon.

  19. FACTORS INFLUENCING SUSTAINED MANAGERIAL EFFICIENCY

    Directory of Open Access Journals (Sweden)

    Alexandru Marius RIZESCU

    2017-04-01

    Full Text Available The concept of effectiveness is learnable in economic theory and practice with various forms of manifestation of the results obtained by the managers, such as profitability, the productivity of factors of production, capital efficiency, cost savings, etc. Regarded as the organizing principle and driving activity in the market economy, it has a much richer content and also favorable results of generalizing all derived by managers. Choosing effective in meeting needs with limited resources or powerlessness to maximize resource needs under restrains, are expressions through which efficiency is situated at the heart of economic theory and practice.

  20. Dielectric properties of agricultural products – fundamental principles, influencing factors, and measurement technirques. Chapter 4. Electrotechnologies for Food Processing: Book Series. Volume 3. Radio-Frequency Heating

    Science.gov (United States)

    In this chapter, definitions of dielectric properties, or permittivity, of materials and a brief discussion of the fundamental principles governing their behavior with respect to influencing factors are presented. The basic physics of the influence of frequency of the electric fields and temperatur...

  1. Investigating important factors influencing purchasing from chains

    Directory of Open Access Journals (Sweden)

    Naser Azad

    2012-04-01

    Full Text Available In this paper, we survey important factors, influencing customers to buy more from one of well known food market operating in capital city of Iran named Shahrvand. The survey studies the effects of six factors including customer's perception, persuasive factors, brand, customers' expectations, product's characteristics and special features of store on attracting more customers. We have distributed questionnaire among 196 customers who regularly visit stores and analyzed details of the data. The results indicate that customers' perception is the most important item, which includes eight components. Years of experience is the most important item in our survey followed by impact of color and working hours. Diversity of services is another factor, which plays the most important role followed by quality of services. Next, fidelity and brand are other most important factors and the name of store and risk are in lower degree of importance.

  2. Microencapsulation techniques, factors influencing encapsulation efficiency.

    Science.gov (United States)

    Jyothi, N Venkata Naga; Prasanna, P Muthu; Sakarkar, Suhas Narayan; Prabha, K Surya; Ramaiah, P Seetha; Srawan, G Y

    2010-05-01

    Microencapsulation is one of the quality preservation techniques of sensitive substances and a method for production of materials with new valuable properties. Microencapsulation is a process of enclosing micron-sized particles in a polymeric shell. There are different techniques available for the encapsulation of drug entities. The encapsulation efficiency of the microparticle or microsphere or microcapsule depends upon different factors like concentration of the polymer, solubility of polymer in solvent, rate of solvent removal, solubility of organic solvent in water, etc. The present article provides a literature review of different microencapsulation techniques and different factors influencing the encapsulation efficiency of the microencapsulation technique.

  3. A Comparison of Factors that Influence the Lyophilization Process

    OpenAIRE

    Dumitru Mnerie; Gabriela-victoria Anghel; Alin Vasile Mnerie; Constantin Cheveresan

    2007-01-01

    The lyophilization (or freeze drying) process for agro-foods products depends on a series of technological factors that are in an inter-dependence with the process performance. This paper presents an expert method and its application. This method characterizes the influence factors of the lyophilization process, after the importance level of some factors in correlation with other factors, is defined. Only the most important factors were considered; influence considerations were made in relati...

  4. Factors influencing pacing in triathlon

    Directory of Open Access Journals (Sweden)

    Wu SSX

    2014-09-01

    Full Text Available Sam SX Wu,1 Jeremiah J Peiffer,2 Jeanick Brisswalter,3 Kazunori Nosaka,1 Chris R Abbiss1 1Centre for Exercise and Sports Science Research, School of Exercise and Health Sciences, Edith Cowan University, Perth, WA, Australia; 2School of Psychology and Exercise Science, Murdoch University, Perth, WA, Australia; 3Laboratory of Human Motricity, Education Sport and Health, University of Nice Sophia Antipolis, Nice, France Abstract: Triathlon is a multisport event consisting of sequential swim, cycle, and run disciplines performed over a variety of distances. This complex and unique sport requires athletes to appropriately distribute their speed or energy expenditure (ie, pacing within each discipline as well as over the entire event. As with most physical activity, the regulation of pacing in triathlon may be influenced by a multitude of intrinsic and extrinsic factors. The majority of current research focuses mainly on the Olympic distance, whilst much less literature is available on other triathlon distances such as the sprint, half-Ironman, and Ironman distances. Furthermore, little is understood regarding the specific physiological, environmental, and interdisciplinary effects on pacing. Therefore, this article discusses the pacing strategies observed in triathlon across different distances, and elucidates the possible factors influencing pacing within the three specific disciplines of a triathlon. Keywords: cycle, endurance, multisport, pacing strategy, run, swim

  5. Analysis of Factors Influencing the Growth of Export of Agricultural Products in Yunnan Province: An Empirical Study Based on CMS Model

    Institute of Scientific and Technical Information of China (English)

    Dongmei; LI; Jianxing; LU; Zhiwen; XIAO; Bo; LI

    2013-01-01

    Yunnan Province is the bridgehead for the opening of the southwest region in China,and the economic frontier of China-ASEAN economic cooperation,where the export of agricultural products plays an important role in promoting the openness of the southwest region and strengthening China-ASEAN economic cooperation.In this paper,we use CMS model to analyze causes of the increase in the exports of agricultural products in Yunnan Province during the period 2001-2010.It is found that the expanded import scale of agricultural products in the world,improvement in the export competitiveness of products and the adaption of product export structure to the changes in the structure of world import demand,are the main factors responsible for increase in the exports of agricultural products in Yunnan Province.In recent years, the improvement of competitiveness of the export of agricultural products becomes a key factor for the growth of the export of agricultural products in Yunnan Province.In terms of the products classified,strong export competitiveness has promoted the export of plant products,such as beverages and tobacco,while weak export competitiveness and unreasonable export structure has impeded the export of animal products,plant and animal oil and fat products.

  6. Factors influencing women's decisions to purchase specific ...

    African Journals Online (AJOL)

    Keywords: multi-nutrient supplements; survey; children; women's decisions. Factors influencing .... associations between level of education and various factors influencing women's ..... Social marketing improved the use of multivitamin and ...

  7. Factors Influencing Learner Permit Duration

    Directory of Open Access Journals (Sweden)

    Johnathon P. Ehsani

    2016-12-01

    Full Text Available An increasing number of countries are requiring an extended learner permit prior to independent driving. The question of when drivers begin the learner permit period, and how long they hold the permit before advancing to independent licensure has received little research attention. Licensure timing is likely to be related to “push” and “pull” factors which may encourage or inhibit the process. To examine this question, we recruited a sample of 90 novice drivers (49 females and 41 males, average age of 15.6 years soon after they obtained a learner permit and instrumented their vehicles to collect a range of driving data. Participants completed a series of surveys at recruitment related to factors that may influence licensure timing. Two distinct findings emerged from the time-to-event analysis that tested these push and pull factors in relation to licensure timing. The first can be conceptualized as teens’ motivation to drive (push, reflected in a younger age when obtaining a learner permit and extensive pre-permit driving experience. The second finding was teens’ perceptions of their parents’ knowledge of their activities (pull; a proxy for a parents’ attentiveness to their teens’ lives. Teens who reported higher levels of their parents’ knowledge of their activities took longer to advance to independent driving. These findings suggest time-to-licensure may be related to teens’ internal motivation to drive, and the ability of parents to facilitate or impede early licensure.

  8. CREDIT LEVEL INFLUENCING FACTORS AT HUNGARIAN FARMS

    Directory of Open Access Journals (Sweden)

    Toth Jozsef

    2012-12-01

    Full Text Available In this paper we estimate the impact of different factors on creditability of agricultural farms. According to the literature the collateral (tangible assets, the farm size, productivity, and subsidies should have significant effects on farm loans. We use data from the Hungarian Farm Accountancy Data Network to test our two hypotheses and theoretical assumptions for the period 2001-2010. Because of using panel data, we do our estimations using fixed effects econometrics model to test our assumptions. The results indicate that the chosen factors have significant influence on total liabilities and short- and long-term loans as well. With specially interest of subsidies the growing level of supports decrease the need of other financial tools. At output factors (inclusive farm size have significant and positive effect, same as collateral (tangible assets.

  9. Investigation of pharmaceuticals, personal care products and endocrine disrupting chemicals in a tropical urban catchment and the influence of environmental factors.

    Science.gov (United States)

    You, Luhua; Nguyen, Viet Tung; Pal, Amrita; Chen, Huiting; He, Yiliang; Reinhard, Martin; Gin, Karina Yew-Hoong

    2015-12-01

    Previous studies showed the presence of multiple emerging organic contaminants (EOCs) in urban surface waters of Singapore even though there are no obvious direct wastewater discharges. In this study, we investigated the occurrence and distribution of 17 pharmaceuticals and personal care products (PPCPs) and endocrine disruptive compounds (EDCs) in a tropical urban catchment of Singapore. Monthly samples were collected from a reservoir and its 5 upstream tributaries during a 16-month period. Analysis of samples showed all sites had measurable PPCP and EDC concentrations, with caffeine (33.9-2980 ng/L), salicylic acid (5-838 ng/L), acetaminophen (<4-485.5 ng/L), BPA (<2-919.5 ng/L) and DEET (13-270 ng/L) being the most abundant. Marked differences in concentrations of target analytes between the reservoir and upstream tributaries were observed, and were tentatively attributed to the spatial differences in source inputs, water dilution capacity as well as natural attenuation of EOCs. Significant correlations between EOCs and conductivity, dissolved oxygen, chlorophyll a, turbidity, nutrients and cumulative precipitation were observed. These factors appeared to affect the distribution and attenuation of EOCs, depending on their physicochemical properties. Rainfall also influenced the temporal distribution of caffeine, BPA, triclosan, fipronil and DEET in the reservoir. Ecological risk assessment showed that caffeine, acetaminophen, estrone, BPA, triclosan and fipronil may warrant further survey. In particular, BPA levels exceeded the literature-based Predicted No-Effect Concentration (PNEC) value, highlighting the need for source control and/or water remediation in this urban catchment. Copyright © 2015 Elsevier B.V. All rights reserved.

  10. FACTORS INFLUENCING COMPOSTING POULTRY WASTE

    Directory of Open Access Journals (Sweden)

    Michał Kopeć

    2015-11-01

    Full Text Available Organic recycling of waste, taking into account sanitary safety, should be a fundamental method for recovering the nutrients present in the waste for plants and organic matter. It also refers to by-products of animal origin, which are not intended for consumption by humans. In the present research , composting of hydrated poultry slaughterhouse waste with maize straw was carried out. A combination with fodder yeast and post-cellulose lime was also introduced, which modified chemical and physico-chemical properties of the mixtures. The experiment was carried out by recording the biomass temperature for 110 days in 1.2×1.0×0.8 m reactors with perforated bottoms enabling active aeration. The following parameters were taken into consideration in the composted material: carbon, nitrogen, sulfur, respiratory activity, microorganisms, fractions of compost obtained after washing on sieves. Small amounts of fodder yeast favoured the development of microorganisms and caused a sanitary risk in the final product. At the initial stage, the temperature of raw compost in that object was several degrees lower than in the case of the composted mass without yeast addition. The addition of post-cellulose lime at ratios 6.5:1:6.5 (maize straw: poultry slaughterhouse waste: post-cellulose lime caused a change in the time of microbiological activity, and led to its inhibition in the final process. In comparison to objects with poultry waste, the highest degree of hygienization was found in the compost with post-cellulose lime (with pH close to neutral. By adjusting the ratios of substrates we can influence the microbiological activity, but the amounts of individual substrates should be determined taking into account the quality of the obtained compost.

  11. FACTORS INFLUENCING THE EVOLUTION OF YOUTH TRAVEL

    Directory of Open Access Journals (Sweden)

    Student Claudia MOISĂ

    2010-01-01

    Full Text Available Youth travel is an important part of global tourism, consequently, getting to know the evolution of this form of tourism requires an approach of the aspects regarding the permissive and restrictive factors that influence the youth travel dynamic worldwide. In terms of the factors that influence youth travel, we highlighted these two categories of factors (permissive and restrictive and, within each category, we tried to singularize the influence of every factor over youth travel.

  12. Physiological factors influencing capillary growth.

    Science.gov (United States)

    Egginton, S

    2011-07-01

    (1) Angiogenesis (growth of new capillaries from an existing capillary bed) may result from a mismatch in microvascular supply and metabolic demand (metabolic error signal). Krogh examined the distribution and number of capillaries to explore the correlation between O(2) delivery and O(2) consumption. Subsequently, the heterogeneity in angiogenic response within a muscle has been shown to reflect either differences in fibre type composition or mechanical load. However, local control leads to targetted angiogenesis in the vicinity of glycolytic fibre types following muscle stimulation, or oxidative fibres following endurance training, while heterogeneity of capillary spacing is maintained during ontogenetic growth. (2) Despite limited microscopy resolution and lack of specific markers, Krogh's interest in the structure of the capillary wall paved the way for understanding the mechanisms of capillary growth. Angiogenesis may be influenced by the response of perivascular or stromal cells (fibroblasts, macrophages and pericytes) to altered activity, likely acting as a source for chemical signals modulating capillary growth such as vascular endothelial growth factor. In addition, haemodynamic factors such as shear stress and muscle stretch play a significant role in adaptive remodelling of the microcirculation. (3) Most indices of capillarity are highly dependent on fibre size, resulting in possible bias because of scaling. To examine the consequences of capillary distribution, it is therefore helpful to quantify the area of tissue supplied by individual capillaries. This allows the spatial limitations inherent in most models of tissue oxygenation to be overcome generating an alternative approach to Krogh's tissue cylinder, the capillary domain, to improve descriptions of intracellular oxygen diffusion. © 2010 The Author. Acta Physiologica © 2010 Scandinavian Physiological Society.

  13. Study on influencing factors of index system for knowledge workers productivity%知识工作者生产率影响因素指标体系研究

    Institute of Scientific and Technical Information of China (English)

    路文杰; 张秀山

    2012-01-01

    通过文献研究,总结出个人因素、管理因素、工作因素和环境因素共35个知识工作者生产率影响因素,继而有针对性地进行了问卷调查.研究结果表明:个人能力态度、个人疲劳感等个人因素,工作创新性等工作因素,经济性激励等管理因素,以及家庭和谐、家人健康等环境因素对知识工作者生产率具有重要影响.确定了包含4个方面8个类别共计26个指标的知识工作者生产率影响因素指标体系,为知识工作者生产率的提升机制研究奠定了基础.%The paper summed up a total of 35 factors influencing knowledge workers productivity through literature research, including the individual factors, work factors, management factors and environment factors. After a survey, the result finds the individual factors like the attitude of personal ability and personal fatigue, work factors like work innovation, management factors like economic stimulating and environment factors like family harmoniousness and family member health have an important impact on the productivity of knowledge workers. The paper determines a set of factors including 4 aspects and 8 catalogues containing 26 factors influencing knowledge workers productivity, which lay the foundation for the enhancement mechanism of knowledge workers productivity.

  14. A survey on factors influencing city branding

    Directory of Open Access Journals (Sweden)

    Seyed Mohsen Mahmoudzadeh

    2014-10-01

    Full Text Available Nowadays, the issue of “globalization” is entering to all areas in the world. In addition to products and companies, cities and countries also have the opportunity to see themselves as important actors in international arena. Places define their positions in different fields like business, leisure and recreation, educational opportunities, living, etc. This paper presents an empirical study to introduce city branding as one of the solutions to join globalization process. The method of this research is based on the “descriptive-analytic” and utilize the available literature and experts’ opinions to prioritize the influencing factors of city branding. We use Delphi consensus methods and technique of analytical hierarchy process to evaluate the factors. Finally, the results of the study indicate that security, transportation and mental creativity are the weakest fields and business and shopping facilities are strong fields of city branding in metropolitan of Tehran.

  15. Investigating product development strategy in beverage industry using factor analysis

    Directory of Open Access Journals (Sweden)

    Naser Azad

    2013-03-01

    Full Text Available Selecting a product development strategy that is associated with the company's current service or product innovation, based on customers’ needs and changing environment, plays an important role in increasing demand, increasing market share, increasing sales and profits. Therefore, it is important to extract effective variables associated with product development to improve performance measurement of firms. This paper investigates important factors influencing product development strategies using factor analysis. The proposed model of this paper investigates 36 factors and, using factor analysis, we extract six most influential factors including information sharing, intelligence information, exposure strategy, differentiation, research and development strategy and market survey. The first strategy, partnership, includes five sub-factor including product development partnership, partnership with foreign firms, customers’ perception from competitors’ products, Customer involvement in product development, inter-agency coordination, customer-oriented approach to innovation and transmission of product development change where inter-agency coordination has been considered the most important factor. Internal strengths are the most influential factors impacting the second strategy, intelligence information. The third factor, introducing strategy, introducing strategy, includes four sub criteria and consumer buying behavior is the most influencing factor. Differentiation is the next important factor with five components where knowledge and expertise in product innovation is the most important one. Research and development strategy with four sub-criteria where reducing product development cycle plays the most influential factor and finally, market survey strategy is the last important factor with three factors and finding new market plays the most important role.

  16. Mechanism and Influence Factors of N-nitrosamines Formation in Meat Products%肉制品中亚销胺的形成机理及其影响因素分析

    Institute of Scientific and Technical Information of China (English)

    孙敬

    2008-01-01

    Nitrite is one of the most important additives in meat products. In most countries the use of the additive is limited and either the ingoing or the residual amounts are regulated by laws. N-nitrosamines are formed by amines or amino acids with nitrite in meat. Investigations on the occurrence of N-nitrosamines in meat products have been carried out in many countries around the world. In this paper, mechanism of N-nitrosamine formation and its corresponding influence factors in meat products were reviewed. The contents of N-nitrosamines in meat and analytical techniques for the compounds were also described.

  17. 基于卖方视角下的农产品网购意愿的影响因素分析%Analysis of Factors Influencing Customers’Online Shopping Intention of Agricultural Products Based on Sellers’Perspective

    Institute of Scientific and Technical Information of China (English)

    曹卫斌

    2013-01-01

    Factors influencing customers’online shopping intention of agricultural products were analyzed based on 376 network survey data from the aspect of sellers. It was concluded from the factor analysis that the main factors influencing customers’online shopping intention of agricultural products from the aspect of sellers were as follows: product satisfaction factor, usage and safety factor of the platform; logistics and price factor; corporate reputation factors; service quality factor. It was concluded from the logistics analysis that the 5 factors had a obvious positive impact on the customers’online shopping intention of agricultural products and the contribution from big to small were arranged as follows: product satisfaction factor, usage and safety factor of the platform; logistics and price factor; service quality factor; corporate reputation factors. At the mean time, people who were younger than old ones and people who liked online shopping more were more likely to buy agricultural products online.%  从卖方视角出发,结合376份网络调查数据对影响消费者农产品网购意愿的因素进行实证分析。通过因子分析得出:卖方视角下的农产品网购意愿的影响因素主要由产品满意因子、平台使用和安全因子、物流及价格因子、企业信誉因子、服务质量因子等5个方面构成;通过Logistic分析得出:上述5个因子对消费者的农产品网购意愿都具有显著的正向影响,按影响程度从大到小排序依次为产品满意因子、平台使用和安全因子、物流及价格因子、服务质量因子、企业信誉因子;同时,年轻消费者比中老年消费者具有更高的农产品网购意愿;喜欢网络购物形式的消费者也具有更高的农产品网购意愿。

  18. A survey on critical factors influencing agricultural insurance

    Directory of Open Access Journals (Sweden)

    Ali Valipour

    2013-01-01

    Full Text Available Agricultural business is a very high-risk job and an increase demand for agricultural products from one side and steady increase in production cost and weather changes, on the other side, have motivated many to use insurance for agricultural products. Insurance plays an important role in influencing crop production and insured satisfaction or farmers. The purpose of this research is to find critical components in agricultural insurance. Based on an exploration of the literature review and interviews, the proposed study of this paper extracts 24 variables and using factor analysis, we select the most important factors, which are grouped in seven categories. The implementation of our factor analysis has revealed uncertainty, moderator, market equilibrium, risky environment, empowering factor, education, training, structural hazards and natural ecosystems as the most important factors influencing agricultural industry.

  19. Clinical factors influencing phenotype of HCMV-specific CD8+ T cells and HCMV-induced interferon-gamma production after allogeneic stem cells transplantation.

    Science.gov (United States)

    Gayoso, Inmaculada; Cantisán, Sara; Cerrato, Carolina; Sánchez-García, Joaquín; Martin, Carmen; Solana, Rafael; Torres-Gomez, Antonio; Torre-Cisneros, Julian

    2013-01-01

    Human cytomegalovirus (HCMV) infection causes significant morbidity and mortality after hematopoietic stem cell transplantation (HSCT). In this work, we characterized the phenotype and interferon-gamma (INF-γ) production of HCMV-specific T cells using QuantiFERON-HCMV assay in 26 patients 6 months after HSCT. We analysed whether these two parameters were associated with clinical variables. Our results showed that the patients receiving stem cells from donors ≥40 years old were 12 times more likely to have HCMV-specific CD8+ T cells with "differentiated phenotype" (CD45RA+CCR7+ ≤6.7% and CD28+ ≤30%) than patients grafted from donors <40 years old (OR = 12; P = 0.014). In addition, a detectable IFN-γ production in response to HCMV peptides (cutoff 0.2 IU/mL IFN-γ; "reactive" QuantiFERON-HCMV test) was statistically associated with HCMV replication after transplantation (OR = 11; P = 0.026), recipients ≥40 versus <40 years old (OR = 11; P = 0.026), and the use of peripheral blood versus bone marrow as stem cell source (OR = 17.5; P = 0.024). In conclusion, donor age is the only factor significantly associated with the presence of the "differentiated phenotype" in HCMV-specific CD8+ T cells, whereas HCMV replication after transplantation, recipient age, and stem cell source are the factors associated with the production of IFN-γ in response to HCMV epitopes.

  20. 丁腈橡胶模压制品质量的工艺影响因素%Processing Factors Influencing the Quality of Press Molded NBR Products

    Institute of Scientific and Technical Information of China (English)

    国长凤

    2014-01-01

    The factors during processing which inlfuenced the quality of press molded nitrile rubber (NBR) products were analyzed. The main factors were the quality of rubber mixing, rubber viscosity, storage time, product size, structure and dimension tolerance of the mold, curing temperature, curing pressure and curing time. Taking speciifc corrective actions could effectively solve the quality issue of the molded NBR product.%分析丁腈橡胶(NBR)模压制品质量的工艺影响因素。NBR模压制品产生质量缺陷的主要工艺因素为:胶料混炼工艺、胶料粘度、胶料停放时间、胶料尺寸,模具结构和尺寸公差、硫化温度、硫化压力和硫化时间等。采取针对性措施,可有效解决NBR模压制品的质量问题。

  1. Psychological Factors Influencing Consumer Behaviour

    OpenAIRE

    Vainikka, Bianca

    2015-01-01

    This paper’s aim is to provide an in-depth elucidation of the many aspects that influence consumer behaviour. The study of consumer behaviour emphasizes the “why” and “how” questions involved in decision making and buying behaviour. This exciting field visits a dynamic blend of themes of consumer marketing strategies, psychology and behavioural discipline. Consumer behaviour in this day and age is highly applicable to modern society as it is an integral part of our everyday lives. This paper ...

  2. 我国乳制品的国际竞争力及影响因素分析%Analysis on International Competitiveness and Influencing Factors of Chinese Dairy Products

    Institute of Scientific and Technical Information of China (English)

    于海龙; 李秉龙

    2011-01-01

    在分类分析我国乳制品国际贸易特点的基础上,从价格、国际市场占有率和显示性比较优势等方面对我国乳制品的国际竞争力进行了指标评价,并运用引力模型对我国乳制品国际竞争力的影响因素进行实证分析。结果表明:虽然各分类乳制品的国际竞争力各不相同,但我国乳制品在国际市场上基本不具备国际竞争力,人口变量、乳制品产量和出口对象国GDP是影响我国乳制品出口的主要因素。%Based on the characteristics of international trade of China, this paper analyzes the international competitiveness of Chinese dairy products from the price, international market share, trade competitiveness index and revealed comparative advantage. Using gravity model, the paper analyzes the influencing factors of the international competitiveness of Chinese dairy products. It finds that Chinese dairy products do not have international competitiveness, and demographic variables, dairy production and GDP of export objects are the main factors influencing the export of Chinese dairy products.

  3. Dermal factors influencing measurement of skin autofluorescence

    NARCIS (Netherlands)

    Noordzij, Margaretha J.; Lefrandt, Johan; Graaff, Reindert; Smit, Andries J.

    Background: Skin autofluorescence (SAF) is a noninvasive marker of accumulation of advanced glycation end products. It predicts cardiovascular complications and mortality in diabetes and renal failure. We assessed the influence of potential common confounders in SAF measurement, by determining the

  4. Clinical Factors Influencing Phenotype of HCMV-Specific CD8+ T Cells and HCMV-Induced Interferon-Gamma Production after Allogeneic Stem Cells Transplantation

    Directory of Open Access Journals (Sweden)

    Inmaculada Gayoso

    2013-01-01

    Full Text Available Human cytomegalovirus (HCMV infection causes significant morbidity and mortality after hematopoietic stem cell transplantation (HSCT. In this work, we characterized the phenotype and interferon-gamma (INF-γ production of HCMV-specific T cells using QuantiFERON-HCMV assay in 26 patients 6 months after HSCT. We analysed whether these two parameters were associated with clinical variables. Our results showed that the patients receiving stem cells from donors ≥40 years old were 12 times more likely to have HCMV-specific CD8+ T cells with “differentiated phenotype” (CD45RA+CCR7+ ≤6.7% and CD28+ ≤30% than patients grafted from donors <40 years old (OR=12; P=0.014. In addition, a detectable IFN-γ production in response to HCMV peptides (cutoff 0.2 IU/mL IFN-γ; “reactive” QuantiFERON-HCMV test was statistically associated with HCMV replication after transplantation (OR=11; P=0.026, recipients ≥40 versus <40 years old (OR=11; P=0.026, and the use of peripheral blood versus bone marrow as stem cell source (OR=17.5; P=0.024. In conclusion, donor age is the only factor significantly associated with the presence of the “differentiated phenotype” in HCMV-specific CD8+ T cells, whereas HCMV replication after transplantation, recipient age, and stem cell source are the factors associated with the production of IFN-γ in response to HCMV epitopes.

  5. Possible influence of climate factors on the reconstruction of the cosmogenic isotope 14C production rate in the earth's atmosphere and solar activity in past epochs

    Science.gov (United States)

    Kuleshova, A. I.; Dergachev, V. A.; Kudryavtsev, I. V.; Nagovitsyn, Yu. A.; Ogurtsov, M. G.

    2015-12-01

    The paper considers the probable influence of variations of the global temperature and carbon dioxide concentration in the Earth's atmosphere on the results of reconstruction of the production rate of the cosmogenic isotope 14C in the terrestrial atmosphere for the period from the early 15th to the mid 19th century. This time interval covers the Spörer, Maunder, and Dalton minima of solar activity, as well as the Little Ice Age. It was shown that the climate changes that occurred during the Little Ice Age should be taken into account. In the Maunder and Spörer minima of solar activity, the 14C generation rate may be comparable to the values for the Dalton minimum, while exclusion of the climate effect yields extremely large values of the 14C production rate for these grand minima. In the solar activity reconstruction for past epochs, this circumstance should be taken into consideration via measurements of the 14C concentration on a long time scale.

  6. FACTORS INFLUENCING THE PURCHASE DECISION OF ORGANIC TOFU

    Directory of Open Access Journals (Sweden)

    Tantry Nugroho

    2015-09-01

    Full Text Available This study aimed to analyze the factors that influence consumers in making the decision to buy organic tofu. The theory of factors that influence the purchasing behavior developed by Kotler was used as the analytical tool, and these factors include cultural factors, social factors, personal factors, psychological factors and purchasing process. These data were collected through interview techniques and analyzed descriptively using multinomial logistic regression. The characteristics of respondents indicated the consumers who never bought organic tofu are mostly at the age of 26-35 years old and university graduates, do not work, have an expenditure from Rp 1 million to Rp 2.5 million, are highly knowledge, and have the highest scores on the perceptions on sustainable and environmentally friendly organic farming, health benefits, and a more expensive price. There are a number of factors that influence consumers in making purchase decisions of organic tofu including age, education, knowledge and product external factors. The consumers who are potentially interested in purchasing the organic tofu are at the age of 36–50 years old, university graduates, highly knowledgeable in food and organic tofu products, because the higher the education and knowledge, the greater the interest in buying the products, and they approved of the external products such as price, advertising, personal selling and places of selling which are also potentially equal. The managerial implications for the business agents of tofu organic product is that they must be more active in assuring the consumers that these products are good for them by creating a blog, an ad in the local paper, or a pamphlet containing information of the product.Keywords: purchase decision, logistic regression, organic tofu product, purchasing interest

  7. Thymic Output: Influence Factors and Molecular Mechanism

    Institute of Scientific and Technical Information of China (English)

    Rong Jin; Jun Zhang; Weifeng Chen

    2006-01-01

    Thymus is a primary lymphoid organ, able to generate mature T cells that eventually colonize secondary lymphoid organs, and is therefore essential for peripheral T cell renewal. Recent data showed that normal thymocyte export can be altered by several influence factors including several chemokines,sphingosinel-phosphate (S1P),transcription factors such as Foxjl, Kruppel-like transcription factor 2 (KLF2) and antigen stimulation, etc. In this review, we summarized the recent reports about study strategies, influence factors and possible molecular mechanisms in thymic output.

  8. 31. FACTORS INFLUENCING UTILIZATION OF INTERMITTENT ...

    African Journals Online (AJOL)

    Esem

    treatment of malaria during pregnancy(IPTp), effective IPTp service utilization ... effective case management of malaria. Despite the ... Factors influencing IPTp utilization identified in the study included; educational status of a woman,. Medical ...

  9. Home Environmental Factors Influencing Performance and Progress ...

    African Journals Online (AJOL)

    ... Factors Influencing Performance and Progress of Primary School Pupils in ... found that parents' educational level and income level have a bearing on school ... on school progress and performance, however; home language did play a role.

  10. Factors Influencing Self Employment Media Service Providers ...

    African Journals Online (AJOL)

    Factors Influencing Self Employment Media Service Providers among Tertiary ... role stereotype and common business practices on media self employment in ... Sex, Psycho-social Characteristics, self Employment, Providing Media Services.

  11. Age-Related Factors That Influence Fertility

    Science.gov (United States)

    ... can be found at the NICHD Pregnancy Loss topic page . Committee on Gynecologic Practice of American College of ... 2012, from http://www.nichd.nih.gov/health/topics/pregnancyloss/researchinfo/Pages/default.aspx [top] « Lifestyle Factors That Influence Fertility ...

  12. Factors that negatively influence consumption of traditionally ...

    African Journals Online (AJOL)

    Factors that negatively influence consumption of traditionally fermented milk ... of sub-Saharan Africa and a number of health benefits to human beings are ... Key words: Mursik, Lactic acid bacteria (LAB), probiotic, Preschoolers, Focus group

  13. FACTORS INFLUENCING THE SELECTION OF DENTAL NURSING ...

    African Journals Online (AJOL)

    drclement

    FACTORS INFLUENCING THE SELECTION OF DENTAL NURSING AS A. PROFESSION ... Colleges of Health Technology undergoing external ... questionnaire requested information on age ... individual with good communication skills and ...

  14. Factors that Influence Adolescents to Smoke.

    Science.gov (United States)

    Smith, Karen H.; Stutts, Mary Ann

    1999-01-01

    A survey of the factors that influence adolescents (n=246) to smoke found that family smoking behavior, peer pressure, and prior beliefs were more important in predicting smoking level than were advertising and antismoking information. (Author/JOW)

  15. 新产品定价决策的影响因素分析%Analysis Factors Influencing Pricing Decision of New Products

    Institute of Scientific and Technical Information of China (English)

    蒋紫艳; 赵军

    2015-01-01

    The sales of new product depend on two important factors: one is the engineering variables with pro-duction characteristics, such as the level of reliability; the other one is the market factors, such as price and warranty policy.A higher reliability results in a higher manufacturing cost and higher sale price.Consumers are willing to gain a higher reliability only if the price may be higher.They often judge the level of products reliabili-ty by the information of warranty policy, in order to decide whether to buy or not.Manufacturer increases demand by establishing better warranty strategy, but at the same time bears additional costs.Therefore, with price as the exogenous variable, the paper proposes a model to determine the optimal product reliability and warranty strate-gies which are decision variables, for the maximum benefit.Moreover, when the sensitivity parameters of the dif-ferent variables change, the model will discuss the regulation of the optimal warranties strategy and product relia-bility.Finally, the example analyses the basic characteristics of the revenue function.The conclusion shows that consumers always judge the reliability level of products from the signal of warranty policy , which is significant for selling new products.%新产品的成功销售取决于两个重要的因素:一是具有生产特性的工程变量,比如产品的可靠性水平;一是具有市场特征的影响因素,比如价格和保障机制。为了实现收益,制造商必须认真审视价格、产品可靠性和保障机制的选择。因此,本文将价格作为外生变量,将保障机制与可靠性作为决策变量,建立了以最大化为目标的收益模型,分析可靠性与保障机制的最优策略。另外,探讨当不同变量的敏感性参数发生变化时,最优保障机制与产品可靠性的变化规律。最后,通过算例分析收益函数的基本特性,结论显示消费者总是从产品保障机制的信号

  16. ENERGY EFFICIENCY. TRENDS AND INFLUENCE FACTORS

    Directory of Open Access Journals (Sweden)

    Zizi GOSCHIN

    2006-12-01

    Full Text Available Energy efficiency is correlated with many factors of influence: Gross National Income per capita, energy imports (% of energy use, renewable combustible and waste (% of total, energy use per capita, services as % of GDP and others. In this paper we are testing a model of piecewise linear regression with breakpoint in order to measure the influence of these factors on the variation of GDP per unit of energy use in Europe in the year 2003.

  17. Influences of Product Involvement, Environmental Message and ...

    African Journals Online (AJOL)

    Influences of Product Involvement, Environmental Message and Green ... The study employs an empirical research by 2x2x2 between subject factorial design. ... Advertising Appeals, Green Marketing, Elaboration Likelihood Model (ELM) ...

  18. Factors Affecting Sugarcane Production in Pakistan

    Directory of Open Access Journals (Sweden)

    Adnan Nazir

    2013-05-01

    Full Text Available This study was undertaken to identify the factors affecting sugarcane production in Pakistan. Data were collected from 387 sugarcane growers from Sindh, Punjab and NWFP province. Data were collected during the period 2007-08. The study reveals that the costs of inputs of sugarcane i.e. urea, DAP, FYM, land preparation, seed and its application, weeding and cost of irrigation were the important factors which influenced on the returns of sugarcane growers. The effectiveness was examined by using the Cobb-Douglas production function; MVP and allocative efficiency were calculated. The coefficient of multiple determinations R2 was 0.9249, which indicated that 92% variation in the cost of inputs was explained by all explanatory variables and the adjusted R2 was 92%. The F-value was 666.94 and was highly significant at 5% level of significance, indicating that the regression model was well fitted. The high prices of inputs, low price of output, delay in payments and lack of scientific knowledge were the major problems in sugarcane production. In order to enhance the productivity of sugarcane in the country, government should solve the identified problems to increase the income of sugarcane growers.

  19. 影响真丝香云纱产品顾客感知消费因子的研究%Research on Customer Perception Consumption Factors Influence of Real Silk Watered Gauze Products

    Institute of Scientific and Technical Information of China (English)

    高婕; 阎玉秀

    2013-01-01

    This paper discusses customer perception consumption factors of watered gauze products; assumes customer perception consumption elements influencing watered gauze products; designs a scale for measuring customer perception elements of watered gauze products; conducts exploratory factor analysis on data with the method of questionnaire survey and obtains that customer perception consumption factors of watered gauze products mainly include emotional factor, green factor, aesthetic factor, functional factor, perceived sacrifice and overall comfort factor. In the structure of customer perception factors, emotional factor makes the greatest contribution to customer perception consumption and green factor also contributes a lot. The research shows that the life attitude of environmental protection, nature and health given to customers by watered gauze products and the eagerness for and pursuit of inheritance of traditional cultural heritages should be emphasized in the process of selecting and implementing marketing strategies so as to meet different consumers' demands for the value of watered gauze products.%探讨了顾客对香云纱产品的感知消费因子,对影响香云纱产品顾客感知消费要素进行假设,设计测量香云纱产品顾客感知要素量表.通过问卷调查方法,对数据进行探索性因子分析,得出香云纱产品顾客感知消费因子主要有情感因子、绿色因子、审美因子、功能因子、感知牺牲、整体舒适因子.在顾客感知因子结构中,情感因子对顾客感知消费的贡献最大,绿色因子的贡献也很大.研究表明,在选择实施营销战略过程中,应强调香云纱产品给顾客带来的环保自然健康的生活态度和继承传统文化遗产的渴望追求,从而满足不同消费者对香云纱产品价值的需求.

  20. Variation properties of ionospheric eclipse factor and ionospheric influence factor

    Institute of Scientific and Technical Information of China (English)

    ZHAO Chunmei; YUAN Yunbin; OU Jikun; CHEN Jinping

    2005-01-01

    The concepts and calculation methods of ionospheric eclipse factor (IEF) and ionospheric influence factor (IFF) are further illustrated. The temporal and spacial variation properties of IEF and IFF are studied, which shows that the properties are influenced by the geographic position and season. The possibility of improving the precision of using GPS data to determine ionospheric delay based on the above variation properties is also analysed.

  1. Influencing Factors of Grain Production in Jilin Province%吉林省粮食产量影响因素分析

    Institute of Scientific and Technical Information of China (English)

    马成武; 王振华; 姜会明

    2011-01-01

    通过选取要素投入指标,利用因子分析方法,提取出吉林省粮食产量主要影响因子,即物质投入能力所占比重为50.291%,水资源保障能力为19.281%,劳动投入能力占11.246%,积温保障能力最小,为6.316%,据此提出相应的政策建议.%By using the method of factors analysis, this article extracted production factors of grain in Jilin province through selecting inputs index.The ability of material input accounted for 50.291%, the ability of water resources guarantee accounted for 19.281%, the ability of labor input accounted for 11.246%, and the indemnify of accumulated temperature accounted for 6.316%,which is the minimum part.Then we put forward relevant policy suggestions.

  2. Factors Influencing the Quality of Mobile Applications

    Directory of Open Access Journals (Sweden)

    Alin ZAMFIROIU

    2014-01-01

    Full Text Available Mobile applications are becoming increasingly used. Mobile devices are becoming indispensable for the user. In the material are claiming the sales of mobile devices internationally and the use of mobile applications compared to traditional internet use on desktop systems for the United States. Are presented influences the quality of mobile applications and based on these influencing factors built a model of choice for optimal application of mobile applications and traditional desktop application. At the end of the material presented methods to increase quality by tracking the influence factors during the development of mobile applications.

  3. Factors influencing alginate gel biocompatibility.

    Science.gov (United States)

    Tam, Susan K; Dusseault, Julie; Bilodeau, Stéphanie; Langlois, Geneviève; Hallé, Jean-Pierre; Yahia, L'Hocine

    2011-07-01

    Alginate remains the most popular polymer used for cell encapsulation, yet its biocompatibility is inconsistent. Two commercially available alginates were compared, one with 71% guluronate (HiG), and the other with 44% (IntG). Both alginates were purified, and their purities were verified. After 2 days in the peritoneal cavity of C57BL/6J mice, barium (Ba)-gel and calcium (Ca)-gel beads of IntG alginate were clean, while host cells were adhered to beads of HiG alginate. IntG gel beads, however, showed fragmentation in vivo while HiG gel beads stayed firm. The physicochemical properties of the sodium alginates and their gels were thoroughly characterized. The intrinsic viscosity of IntG alginate was 2.5-fold higher than that of HiG alginate, suggesting a greater molecular mass. X-ray photoelectron spectroscopy indicated that both alginates were similar in elemental composition, including low levels of counterions in all gels. The wettabilities of the alginates and gels were also identical, as measured by contact angles of water on dry films. Ba-gel beads of HiG alginate resisted swelling and degradation when immersed in water, much more than the other gel beads. These results suggest that the main factors contributing to the biocompatibility of gels of purified alginate are the mannuronate/guluronate content and/or intrinsic viscosity.

  4. On the Influencing Factors of Brand Growth of Henan Characteristic Agricultural Products%河南特色农产品品牌成长的影响因素分析

    Institute of Scientific and Technical Information of China (English)

    胡满场

    2012-01-01

    Both external factors and internal factors affect the brand growth of Henan characteristic agricultural pro- ducts. The external factors include infrastructure, factor market, the business legal environment; and the internal factors include brand features of model, features base plan, the status of special agricultural products chain, brand scale. In order to promote the flourishing development of the economy of Henan characteristic agriculture,we should analyse the current situation and the influencing factors of brand growth of Henan characteristic agricultural products, and take the necessary measures.%影响河南特色农产品品牌成长的因素包括外在因素与内在因素,外在因素包括基础设施、要素市场、经营法制环境等,内在因素包括品牌特征塑造、特色基地规划、特色农产品链的状况、品牌规模等。分析河南特色农产品品牌成长的现状及影响因素,有利于采取对策,推动河南特色农业经济的蓬勃发展。

  5. What Factors Influence Wind Perceptions

    Science.gov (United States)

    Stein, Tatiana

    Over the last decade, wind power has emerged as a possible source of energy and has attracted the attention of homeowners and policy makers worldwide. Many technological hurdles have been overcome in the last few years that make this technology feasible and economical. The United States has added more wind power than any other type of electric generation in 2012. Depending on the location, wind resources have shown to have the potential to offer 20% of the nation's electricity; a single, large wind turbine has the capacity to produce enough electricity to power 350 homes. Throughout the development of wind turbines, however, energy companies have seen significant public opposition towards the tall white structures. The purpose of this research was to measure peoples' perceptions on wind turbine development throughout their growth, from proposal to existing phase. Three hypotheses were developed based on the participant's political affiliation, proximity and knowledge of wind turbines. To validate these hypotheses, participants were asked an array of questions regarding their perception on economic, environmental, and social impacts of wind turbines with an online service called Amazon Mechanical Turk. The responses were from residents living in the United States and required them to provide their zip code for subsequent analysis. The analysis from the data obtained suggests that participants are favorable towards wind turbine development and would be supportive of using the technology in their community. Political affiliation and proximity to the nearest wind turbine in any phase of development (proposal, construction, existing) were also analyzed to determine if they had an effect on a person's overall perception on wind turbines and their technology. From the analysis, political affiliation was seen to be an indirect factor to understanding favorability towards wind turbines; the more liberal you are, the more supportive you will be towards renewable energy use

  6. Patient factors that influence warfarin dose response.

    Science.gov (United States)

    White, Pamela J

    2010-06-01

    Warfarin has long been the mainstay of oral anticoagulation therapy for the treatment and prevention of venous and arterial thrombosis. The narrow therapeutic index of warfarin, and the complex number of factors that influence international normalized ratio (INR) response, makes optimization of warfarin therapy challenging. Determination of the appropriate warfarin dose during initiation and maintenance therapy requires an understanding of patient factors that influence dose response: age, body weight, nutritional status, acute and chronic disease states, and changes in concomitant drug therapy and diet. This review will examine specific clinical factors that can affect the pharmacokinetics and pharmacodynamics of warfarin, as well as the role of pharmacogenetics in optimizing warfarin therapy.

  7. Investigating product development strategy in beverage industry using factor analysis

    OpenAIRE

    Naser Azad; Seyed Mohsen Seyed Aliakbar; Seyed Foad Zarifi; Somayeh Hozouri

    2013-01-01

    Selecting a product development strategy that is associated with the company's current service or product innovation, based on customers’ needs and changing environment, plays an important role in increasing demand, increasing market share, increasing sales and profits. Therefore, it is important to extract effective variables associated with product development to improve performance measurement of firms. This paper investigates important factors influencing product development strategies us...

  8. A study to determine influential factors on product positioning

    Directory of Open Access Journals (Sweden)

    Naser Azad

    2013-08-01

    Full Text Available Product positioning plays an important role on business development especially in food industry. In this paper, we perform an exploration study to find important factors influencing product positioning in Iranian food industry. The study designs a questionnaire in Likert scale and distributes it among 260 randomly selected people from food industry. Cronbach alpha has been calculated as 0.86 in preliminary stage and final 0.697 in final stage, which are statistically acceptable. The study uses factor analysis to find important factors and detects six important factors including marketing organization, market analysis, past perception strategy, product presentation, brand loyalty and dynamic organizational structure.

  9. 井下作业清洁生产的影响因素及综合治理措施%Factors influencing clean production in down-hole operation and comprehensive control measures

    Institute of Scientific and Technical Information of China (English)

    薛雁海

    2015-01-01

    本文分别对维修油水井前期、维修油水井中期与维修完成后所遗留的污染物等方面对影响井下作业清洁生产的主要因素进行了分析与探讨。%This paper discusses and analyzes the main factors influencing clean production in down-hole operation from the aspects such as the pollutants left in three different stages of oil-water well maintenance:pre-phase maintenance stage,medium maintenance stage and after-maintenance stage.

  10. FACTORS INFLUENCING YIELD SPREADS OF THE MALAYSIAN BONDS

    Directory of Open Access Journals (Sweden)

    Norliza Ahmad

    2009-01-01

    Full Text Available Malaysian bond market is developing rapidly but not much is understood in terms of macroeconomic factors that could influence the yield spread of the Ringgit Malaysian denominated bonds. Based on a multifactor model, this paper examines the impact of four macroeconomic factors namely: Kuala Lumpur Composite Index (KLCI, Industry Production Index (IPI, Consumer Price Index (CPI and interest rates (IR on bond yield spread of the Malaysian Government Securities (MGS and Corporate Bonds (CBs for a period from January 2001 to December 2008. The findings support the expected hypotheses that CPI and IR are the major drivers that influence the changes in MGS yield spreads. However IPI and KLCI have weak and no influence on MGS yield spreads respectively Whilst IR, CPI and IPI have significant influence on the yield spreads of CB1, CB2 and CB3, KLCI has significant influence only on the CB1 yield spread but not on CB2 and CB3 yield spreads.

  11. Factors Influencing the Occurrence of Adult Agricultural Education Programs.

    Science.gov (United States)

    Christmas, Oren L.; Warmbrod, J. Robert

    A study examined the institutional factors the influence whether or not adult agricultural education programs are offered in high schools. All Ohio secondary schools that offered vocational agriculture programs in agricultural production or farm business management during 1985-1986 (a total of 260 schools) were included in the study. Data were…

  12. Study on influencing factors of Carbon Steel Corrosion in Anhydrous Hydrogen Fluoride Production%AHF生产混合段腐蚀影响因素的研究

    Institute of Scientific and Technical Information of China (English)

    蔡荣秋; 林整

    2011-01-01

    The main factors influencing corrosion of carbon steel are studied by weight loss, linear polarization and polarization curves methods in this study. The results show that the corrosion rate of specimen decreased with reducing temperature and the impurity content. The carbon steel can passivate in some proportion between fluorite and sulfuric acid. The corrosion rate of carbon steel is more serious in the first 4 minutes of reaction.%本文分别采用挂片失重法、线性极化法、极化曲线法研究了反应温度、物料配比、反应时间、萤石中所含杂质等因素对碳钢在萤石-硫酸体系中的腐蚀影响,结果表明:降低反应温度、控制杂质含量在一个较低水平都可以有效的降低碳钢的腐蚀速率;增加物料配比中硫酸的比例,会导致碳钢出现某种程度的钝化;碳钢在萤石-硫酸体系中的腐蚀存在着一个严重腐蚀阶段,在本文的实验条件下,该阶段为物料开始反应的前4分钟。

  13. Influencing factors in MMR immunisation decision making.

    Science.gov (United States)

    Hill, Marie C; Cox, Carol L

    Immunisation decision making is not a straightforward process for parents. Many factors influence parental decision making on whether they immunise their child with the measles, mumps and rubella (MMR) vaccine. The feasibility study described in this article provides insight into influencing factors associated with decisions regarding the immunisation of children by parents. The study findings suggest that the practice nurse is a credible source of information for parents seeking informed decision making. At a time when the incidence of measles and mumps is rising in the UK, the provision of appropriate information by the practice nurse has the potential to increase uptake of the MMR vaccine.

  14. INFLUENCE FACTORS FOR LEASING MARKET CONTRACTS

    Directory of Open Access Journals (Sweden)

    Oana BĂRBULESCU

    2016-11-01

    Full Text Available This paper aims to investigate the relationship between leasing contracts and some factors that influence the value of these contracts. In order to do this, we have decided on some quantitative marketing research by appealing to statistics for accomplishing the objectives that we have set: to find a correlation between the turnover percentage assigned to leasing expenses and several influence factors. This study indicated that the more contracts are signed by a firm, the more likely is to assign a bigger fraction of the income to each new leasing contract. The study confirmed that bigger companies are relying more on leasing as a way of financing than small companies. This study also discovered that companies with more employees are using larger contracts in order to sustain their activity. The findings are expected to contribute to adjusting the offers by the leasing companies, taking into consideration these factors and to using these factors in order to better predict the market evolution.

  15. 影响质量流量计在聚乙烯生产中的测量精度探讨%Factors Influencing the Measurement Accuracy of a Mass Flow Meter in Polyethylene Production

    Institute of Scientific and Technical Information of China (English)

    段志强; 谢磊

    2013-01-01

    This paper analyzes the factors influencing the measurement accuracy of a mass flow meter in polyethylene production. These factors include non-media factors such as installment, enviroment, maintenance, as well as media factors such as media pressure, density, viscosity, and two-fluid medium, etc. Based on production experiences, this paper also provides some solutions to improve mass flow meter measurement accuracy.%  本文论述影响质量流量计在聚乙烯生产中的测量精度的素,主要有安装、环境、维护等非介质素对测量精度的影响,还有介质压力、密度、粘度、双流体等介质素对测量精度的影响,还根据实际生产经验给出一定的应对方法。

  16. Dermal factors influencing measurement of skin autofluorescence

    NARCIS (Netherlands)

    Noordzij, Margaretha J.; Lefrandt, Johan; Graaff, Reindert; Smit, Andries J.

    2011-01-01

    Background: Skin autofluorescence (SAF) is a noninvasive marker of accumulation of advanced glycation end products. It predicts cardiovascular complications and mortality in diabetes and renal failure. We assessed the influence of potential common confounders in SAF measurement, by determining the e

  17. Influence Factors of Willingness to Pay for Vegetable Cleaner Production Technology Subsidies: Taking the Questionnaire Investigation on the Application of Vegetable Residue Composting Technology as an Example

    OpenAIRE

    Zhou, Ying; Zhou, Qing-Bo; GAN Shou-wen; Wang, Li-Ying

    2016-01-01

    Currently, producing the safe, high quality and nutritious vegetable products has become the common goal of the food producers and consumers. In doing so, Chinese government vigorously promotes clean production technology of vegetables for the source control and production process control. Unfortunately, lots of vegetables residues are still thrown away after the harvest, which has caused severe environmental pollution in producing areas. Vegetable waste composting technology, an important te...

  18. A factor analysis to detect factors influencing building national brand

    Directory of Open Access Journals (Sweden)

    Naser Azad

    Full Text Available Developing a national brand is one of the most important issues for development of a brand. In this study, we present factor analysis to detect the most important factors in building a national brand. The proposed study uses factor analysis to extract the most influencing factors and the sample size has been chosen from two major auto makers in Iran called Iran Khodro and Saipa. The questionnaire was designed in Likert scale and distributed among 235 experts. Cronbach alpha is calculated as 84%, which is well above the minimum desirable limit of 0.70. The implementation of factor analysis provides six factors including “cultural image of customers”, “exciting characteristics”, “competitive pricing strategies”, “perception image” and “previous perceptions”.

  19. Impact Factors of Energy Productivity in China: An Empirical Analysis

    Institute of Scientific and Technical Information of China (English)

    Wei Chu; Shen Manhong

    2007-01-01

    This article developed a decomposition model of energy productivity on the basis of the economic growth model. Four factors were considered which may influence China's energy productivity according to this model: technology improvement, resource allocation structure, industrial structure and institute arrangement. Then, an econometric model was employed to test the four factors empirically on the basis of China's statistical data from 1978 to 2004. Results indicated that capital deepening contributes the most (207%) to energy efficiency improvement, and impact from labor forces (13%) is the weakest one in resource factor; industrial structure (7%) and institute innovation (9.5%) positively improve the energy productivity.

  20. An exploration study on factors influencing green marketing

    Directory of Open Access Journals (Sweden)

    Mojtaba Esmaeeli

    2013-05-01

    Full Text Available These days, there have been tremendous efforts on offering products, which are environment friendly. Green marketing plays an important role for attracting new customer and customer retention. This paper presents an empirical investigation based on the implementation of factor analysis to locate important factors influencing green marketing planning and strategies. building market oriented business units. The study designs a questionnaire including 23 questions and the questionnaire was distributed among 200 people who were visiting organic product exhibition. Cronbach alpha was calculated as 0.845, which is well above the minimum acceptable limit and validates the results. The results of factor analysis reveal four major factors including green labeling, compatibility, product value and marketing component and size.

  1. On factors influencing students’ listening abilities

    Institute of Scientific and Technical Information of China (English)

    胡天秀

    2012-01-01

    As we all know,listening,speaking,reading,and writing are four basic skills in language teaching and learning.Listening plays an important role in improving other skills.There are some factors influencing students’ listening abilities.So it’s important for teachers to improve students’ listening abilities.

  2. Factors Influencing High School Students' Career Aspirations

    Science.gov (United States)

    Tang, Mei; Pan, Wei; Newmeyer, Mark D.

    2008-01-01

    This article explores the factors influencing high school students' career aspirations with a study analyzing 141 high school students. The Social Cognitive Career Development Model was utilized to examine the interactive relationships among learning experiences, career self-efficacy, outcome expectations, career interests, and career choices. The…

  3. Factors influencing laser cutting of wood

    Science.gov (United States)

    V.G. Barnekov; C.W. McMillin; H.A. Huber

    1986-01-01

    Factors influencing the ability of lasers to cut wood may be generally classified into these three areas: 1) characteristics of the laser beam; 2) equipment and processing variables; and 3) properties of the workpiece. Effects of beam power, mode, polarization, and stability are discussed as are aspects of optics, location of focal point, feed speed, gas-jet assist...

  4. Factors influencing the process of farm liquidation

    Directory of Open Access Journals (Sweden)

    Michał Dudek

    2010-01-01

    Full Text Available In the paper the logit analysis was used in order to define the factors influencing farm liquidation. The prevalence of this phenomenon and its regional differences were analysed. Significant and negative impact of the number of people in a family farm and the number of machinery and technical equipment, as well as the positive impact of the farmer’ age are reported.

  5. Social Factors Influencing Child Health in Ghana.

    Directory of Open Access Journals (Sweden)

    Emmanuel Quansah

    Full Text Available Social factors have profound effects on health. Children are especially vulnerable to social influences, particularly in their early years. Adverse social exposures in childhood can lead to chronic disorders later in life. Here, we sought to identify and evaluate the impact of social factors on child health in Ghana. As Ghana is unlikely to achieve the Millennium Development Goals' target of reducing child mortality by two-thirds between 1990 and 2015, we deemed it necessary to identify social determinants that might have contributed to the non-realisation of this goal.ScienceDirect, PubMed, MEDLINE via EBSCO and Google Scholar were searched for published articles reporting on the influence of social factors on child health in Ghana. After screening the 98 articles identified, 34 of them that met our inclusion criteria were selected for qualitative review.Major social factors influencing child health in the country include maternal education, rural-urban disparities (place of residence, family income (wealth/poverty and high dependency (multiparousity. These factors are associated with child mortality, nutritional status of children, completion of immunisation programmes, health-seeking behaviour and hygiene practices.Several social factors influence child health outcomes in Ghana. Developing more effective responses to these social determinants would require sustainable efforts from all stakeholders including the Government, healthcare providers and families. We recommend the development of interventions that would support families through direct social support initiatives aimed at alleviating poverty and inequality, and indirect approaches targeted at eliminating the dependence of poor health outcomes on social factors. Importantly, the expansion of quality free education interventions to improve would-be-mother's health knowledge is emphasised.

  6. Influence of consumption on pellets production in Austria

    Directory of Open Access Journals (Sweden)

    Vasiljević Aleksandar

    2008-01-01

    Full Text Available Results of the research on pellet production in Austria as well as the influence of consumption on the production are presented. In that sense, the functional relation between pellet production and pellet consumption obtained by modeling method has been given. The basic elements and trends on pellet market are shown and the summary of other factors influencing pellet production in Austria are explained. The choice of Austria as a market to carry out research is due to the fact that Austria is a leader in Europe in pellet production and consumption and its experiences could be significant for the formation of the market and energy policy in Serbia. This adds to the fact that pellet market, as well as the policy in the field of renewable sources of energy (including pellets, in Serbia are still at the very beginning.

  7. Problem solving III: factors influencing classroom problem

    Directory of Open Access Journals (Sweden)

    Sayonara Salvador Cabral da Costa

    1997-05-01

    Full Text Available This paper presents a review of the literature in the area of problem solving, particularly in physics, focusing only on factors that influence classroom problem solving. Fifty-seven papers have been analyzed in terms of theoretical basis, investigated factors/methodology and findings/relevant factors, which were organized in a table that served as support for a synthesis made by the authors. It is the third of a four-paper series reviewing different aspects of the problem solving subject.

  8. LITERATURE REVIEW ON FACTORS INFLUENCING MILK PURCHASE BEHAVIOUR

    Directory of Open Access Journals (Sweden)

    Klaudia Kurajdova

    2015-01-01

    Full Text Available In today’s highly informed, competitive and saturated market, a key to success of any business depends on knowing consumer and his consumption patterns and recognizing and understanding factors influencing his decision-making for the purpose of developing an attractive offer of products, supporting services, communication means and other marketing tools that would fit like a glue to customer’s needs. Study of consumer behaviour belongs to a group of very wide and strong subjects of marketing attention and its examination requires ongoing approach. Milk, as one category of dairy products, belongs to the group of basic daily-consumed products characterized by relatively high purchase frequency. On the other hand, its production and consumption is experiencing certain negative trend in Slovakia what inevitably calls for a scientific attention and examination in order to reverse this unfavourable development having a negative impact on the milk companies in Slovakia. Therefore, we focus our attention on studying various factors influencing consumers when purchasing this specific product. Our research in this stage resulted in the compilation of literature review on factors influencing consumers when purchasing milk and determination of boundaries and guidelines for our future research activity

  9. Factors that influence women's dispositions toward science

    Science.gov (United States)

    Atria, Catherine Graczyk

    Females have been underrepresented in the study of science and science careers for decades although advancements have been made in closing this gender gap, the gap persists particularly in the physical sciences. Variables which influence a woman's desire to pursue and maintain a science course of study and career must be discovered. The United States lags behind other industrialized countries in the fields of science, math, and engineering. Females comprise an estimated half of the population; their potential contributions cannot be ignored or overlooked. This retrospective research study explores the personal experiences of ten women enrolled in science majors, with science related career plans. The goal of this study is to describe the factors that influence the participants' interest in science. The findings, the effect of science coursework, science teachers' personality and manner, other influential educational personnel, role models and mentors, external influences exclusive of school, parental influence, locus of control and positive attitudes toward science confirm what other researchers have found.

  10. THE INFLUENCE OF CHOSEN SOCIO-DEMOGRAPHIC AND ECONOMIC FACTORS ON PREFERENCES AND BEHAVIOUR OF STUDENTS ON THE DAIRY PRODUCTS MARKET

    Directory of Open Access Journals (Sweden)

    Karolina Jąder

    2015-12-01

    Full Text Available The aim of the study was to determine the infl uence of characteristics such as sex, place of origin and fi nancial situation on the preferences and behaviour of students on the dairy products market. The analysis was based on primary data from a survey, conducted among 200 students of the University of Life Sciences in Poznan. It was found that all the characteristics differentiate the behaviour of the students, but the greatest eff ect was observed in the case of sex. Women consume dairy products more often, and when it comes to consumption of milk they choose low-fat products. For women the most important are special off ers and nutrient contents, while male students choose dairy products often guided by their price. The place of origin mainly aff ected the frequency of milk consumption: the respondents, who come from villages and smaller towns declared the most frequent consumption. The fi nancial situation mainly infl uenced the consumption of dairy products: richer students consume more dairy products. When purchasing they pay attention mainly to the taste and brand of the products

  11. Uncovering Factors Influencing Interpersonal Health Communication.

    Science.gov (United States)

    Donné, Lennie; Jansen, Carel; Hoeks, John

    2017-01-01

    Talking to friends, family, or peers about health issues might, among other things, increase knowledge of social norms and feelings of self-efficacy in adopting a healthier lifestyle. We often see interpersonal health communication as an important mediating factor in the effects of health campaigns on health behavior. No research has been done so far, however, on factors that influence whether and how people talk about health issues without being exposed to a health campaign first. In this exploratory study, we interviewed 12 participants about their communication behavior concerning six different health themes, like smoking and exercising. The results suggest that at least four types of interpersonal health communication can be distinguished, each influenced by different factors, like conversational partner and objective of the conversation. Future research should take this diversity of interpersonal health communication into account, and focus on designing health campaigns that aim to trigger dialogue within target populations.

  12. Theoretical difference between impact factor and influence factor

    Directory of Open Access Journals (Sweden)

    Đilda Pečarić

    2010-06-01

    Full Text Available Bibliometric constructions of "knowledge maps" and "cognitive structures of science" do not differentiate between impact and influence factors. The difference can be constructedaccording to different meaning and interpretation of the terms reference and citation. Reference is "acknowledgment which one author gives to another", whereas citation is "acknowledgment which one document receives from another". Development of Information Science according to period and subject area is analyzed on the corpus of citation literature retrieved from doctoral dissertations in Information Science from 1978 to 2007 at Croatian universities. The research aim is to indicate the difference between document impact factor and author's influence factor (i.e. reference ability to produce effects on actions, behavior, and opinions of authors of doctoral theses. The influence factor serves to distinguish the key role of cited authors in time and according to the duration of the influence (the average age for cited papers of dominant authors in different periods is between eight and ten years. The difference between linear and interactive communication seems vital for the interpretation of cited half-life, i.e. the attitude of one science community towards used information resources and cognitive heritage. The analyzed corpus of 22,210 citations can be divided into three communication phases according to influence factor criteria: in the phase of dialogue and interactive communication 25% of bibliographic units are cited in the first four years; in the second phase another 25% of units are cited from the fifth to the ninth year; after ten years, in the dominant linear communication phase, approximately 30% of units are cited.

  13. What Factors Influence Knowledge Sharing in Organizations?

    DEFF Research Database (Denmark)

    Razmerita, Liana; Kirchner, Kathrin; Nielsen, Pia

    2016-01-01

    Purpose: Enterprise social media platforms provide new ways of sharing knowledge and communicating within organizations to benefit from the social capital and valuable knowledge that employees have. Drawing on social dilemma and self-determination theory, the aim of the study is to understand what...... factors drive employees’ participation and what factors hamper their participation in enterprise social media. Design/methodology/approach: Based on a literature review, a unified research model is derived integrating demographic, individual, organizational and technological factors that influence...... knowledge sharing framework helps to understand what factors impact engagement on social media. Furthermore the article suggests different types of interventions to overcome the social dilemma of knowledge sharing. Originality/value: The study contributes to an understanding of factors leading...

  14. Genetic and pharmacological factors that influence reproductive aging in nematodes.

    Directory of Open Access Journals (Sweden)

    Stacie E Hughes

    2007-02-01

    Full Text Available Age-related degenerative changes in the reproductive system are an important aspect of aging, because reproductive success is the major determinant of evolutionary fitness. Caenorhabditis elegans is a prominent organism for studies of somatic aging, since many factors that extend adult lifespan have been identified. However, mechanisms that control reproductive aging in nematodes or other animals are not well characterized. To use C. elegans to measure reproductive aging, we analyzed mated hermaphrodites that do not become sperm depleted and monitored the duration and level of progeny production. Mated hermaphrodites display a decline of progeny production that culminates in reproductive cessation before the end of the lifespan, demonstrating that hermaphrodites undergo reproductive aging. To identify factors that influence reproductive aging, we analyzed genetic, environmental, and pharmacological factors that extend lifespan. Dietary restriction and reduced insulin/insulin-like growth factor signaling delayed reproductive aging, indicating that nutritional status and a signaling pathway that responds to environmental stress influence reproductive aging. Cold temperature delayed reproductive aging. The anticonvulsant medicine ethosuximide, which affects neural activity, delayed reproductive aging, indicating that neural activity can influence reproductive aging. Some of these factors decrease early progeny production, but there is no consistent relationship between early progeny production and reproductive aging in strains with an extended lifespan. To directly examine the effects of early progeny production on reproductive aging, we used sperm availability to modulate the level of early reproduction. Early progeny production neither accelerated nor delayed reproductive aging, indicating that reproductive aging is not controlled by use-dependent mechanisms. The implications of these findings for evolutionary theories of aging are discussed.

  15. Influence of organizational factors on safety

    Energy Technology Data Exchange (ETDEWEB)

    Haber, S.B.; Metlay, D.S.; Crouch, D.A.

    1990-01-01

    There is a need for a better understanding of exactly how organizational management factors at a nuclear power plant (NPP) affect plant safety performance, either directly or indirectly, and how these factors might be observed, measured, and evaluated. The purpose of this research project is to respond to that need by developing a general methodology for characterizing these organizational and management factors, systematically collecting information on their status and integrating that information into various types of evaluative activities. Research to date has included the development of the Nuclear Organization and Management Analysis Concept (NOMAC) of a NPP, the identification of key organizational and management factors, and the identification of the methods for systematically measuring and analyzing the influence of these factors on performance. Most recently, two field studies, one at a fossil fuel plant and the other at a NPP, were conducted using the developed methodology. Results are presented from both studies highlighting the acceptability, practicality, and usefulness of the methods used to assess the influence of various organizational and management factors including culture, communication, decision-making, standardization, and oversight. 6 refs., 3 figs., 1 tab.

  16. Factors Influencing Colorectal Cancer Screening Participation

    Directory of Open Access Journals (Sweden)

    Antonio Z. Gimeno García

    2012-01-01

    Full Text Available Colorectal cancer (CRC is a major health problem worldwide. Although population-based CRC screening is strongly recommended in average-risk population, compliance rates are still far from the desirable rates. High levels of screening uptake are necessary for the success of any screening program. Therefore, the investigation of factors influencing participation is crucial prior to design and launches a population-based organized screening campaign. Several studies have identified screening behaviour factors related to potential participants, providers, or health care system. These influencing factors can also be classified in non-modifiable (i.e., demographic factors, education, health insurance, or income and modifiable factors (i.e., knowledge about CRC and screening, patient and provider attitudes or structural barriers for screening. Modifiable determinants are of great interest as they are plausible targets for interventions. Interventions at different levels (patient, providers or health care system have been tested across the studies with different results. This paper analyzes factors related to CRC screening behaviour and potential interventions designed to improve screening uptake.

  17. Study on the Key Factors Influencing Performance of Production - Education - Research Strategic Alliance%产学研战略联盟建设绩效关键影响因素研究

    Institute of Scientific and Technical Information of China (English)

    马卫华; 蒋兴华

    2014-01-01

    以广东省33个产学研战略联盟中的139家成员单位为研究样本,在调查问卷的基础上,从定量与定性相结合的角度对产学研战略联盟建设影响因素进行系统分析,研究结果表明,联盟建设可行性论证、联盟内部管理、联盟建设投入、政府支持和联盟建设环境等是联盟建设绩效的重要影响因素,研究成果对促进产学研战略联盟建设具有重要参考价值。%This paper aims to analyze the key factors influencing the alliance performance of Production - Education - Re-search Strategic Alliance with the quantitative research method and qualitative research method on the basis of the survey. The survey objects are one hundred thirty - one members of the thirty - three Production - Education - Research Strategic Alliances in GuangDong Province. The research results show that the feasibility study of alliance building,the internal management of alliance,the input of alliance building,government supports and the surrounding of alliance building are the key factors influencing the performance of Production - Education - Research Strategic Alliance. The research is useful to improve the management level and the technological innovation ability of companies.

  18. Analysis on influencing factors and indications of conversion to cesarean section during vaginal trial production in 150 cases%150例阴道试产中转剖宫产影响因素和指征分析

    Institute of Scientific and Technical Information of China (English)

    胡春霞; 李跃萍; 吴小妹; 华少萍; 凌奕; 莫秀兰; 郑小妹; 周璟; 金松

    2013-01-01

    Objective: To explore the relationship between various influencing factors and conversion to cesarean section during vaginal trial production.Methods: A case control study was conducted to investigate the basic data of cases of conversion to cesarean section during vaginal trial production and cases of spontaneous labor, then the influencing factors of cesarean section were analyzed and screened by univariate and raultivariate logistic regression analysis.Results: Conditional logistic analysis showed that maternal age, parity, and neonatal weight were correlated with conversion to cesarean section during vaginal trial production, but pregnancy complications (gestational diabetes mellitus, pregnancy combined with hypothyroidism, preeclampsia) , fetal distress, arrested labor, cephalopelvic disproportion, scarred uterus, and unsuccessful induced labor accounted for 59.3% of objective factors of cesarean section during vaginal trial production, subjective factors (including intolerant pain, twin, precious babies, worrying about maternal and infantile safety) accounted for 42.0% of the factors of cesarean section during vaginal trial production.Conclusion: The increase of cesarean section during vaginal trial production is the results of objective factors and subjective factors, which should be treated with a comprehensive approach.%目的:探讨各种影响因素与阴道试产中转剖宫产的关系.方法:采用病例对照研究的方法,调查阴道试产中转剖宫产和顺产两组人群的相关信息,经单因素和多因素分析筛选剖宫产的影响因素.结果:条件Logistic分析表明孕妇年龄、生产次数、新生儿体重3个因素与阴道试产中转剖宫产有关,而临床诊断中妊娠合并症(如妊娠期糖尿病、妊娠合并甲低、妊娠合并甲亢、子痫前期等)、胎儿窘迫、产程停滞、头盆不称、疤痕子宫及引产失败占阴道试产中转剖宫产客观原因的59.3%,另有42.0%的主观因素(包括

  19. Factors Affecting the Productivity of Government Workers

    Directory of Open Access Journals (Sweden)

    Jerry P. Haenisch

    2012-01-01

    Full Text Available While there have been a variety of studies concerning government worker motivation and productivity, few, if any, studies have focused specifically on state government workers’ perceptions about what factors affect their productivity. With more than 5 million workers employed by state governments in the United States, any improvement in state workplace productivity could have significant financial and service impact for society. In this study, state government workers identified those factors perceived as most affecting their workplace productivity. Data were collected through a survey offered to state government workers in the state of Wyoming. Factor analysis was used to derive key productivity factors from survey responses. The results indicate that state government workers appreciate having freedom and autonomy, like their jobs and the sense of achievement, and welcome teamwork, but feel limited by poor supervision and management, poor communications, and insufficient budgets and staffing. To improve productivity, the workers would eliminate bureaucracy, supervise better, and improve communication.

  20. Bilingual Vocabulary Production in Young Children Receiving Maltese-Dominant Exposure: Individual Differences and the Influence of Demographic and Language Exposure Factors

    Science.gov (United States)

    Gatt, Daniela

    2017-01-01

    This study explored individual variability in the bilingual vocabularies of 65 Maltese children aged 23-27 months (N = 33) and 30-34 months (N = 32). Most of the participants' direct input consisted of Maltese sentences embedding English words. Bilingualism was present at the societal level. Word production was measured through parental report,…

  1. Bilingual Vocabulary Production in Young Children Receiving Maltese-Dominant Exposure: Individual Differences and the Influence of Demographic and Language Exposure Factors

    Science.gov (United States)

    Gatt, Daniela

    2017-01-01

    This study explored individual variability in the bilingual vocabularies of 65 Maltese children aged 23-27 months (N = 33) and 30-34 months (N = 32). Most of the participants' direct input consisted of Maltese sentences embedding English words. Bilingualism was present at the societal level. Word production was measured through parental report,…

  2. Factors influencing the feasibility of laparoscopy colectomy

    Institute of Scientific and Technical Information of China (English)

    He Zhiyun; Zhang Zhongtao

    2014-01-01

    Objective The objective was to review the factors affecting the feasibility of performing successful laparoscopic colectomy.Data sources The literatures about the risk factors closely related to the ability to perform laparoscopic colectomy on different surgical diseases of the colon cited in this review were obtained from PubMed published in English from 2006 to 2012.Study selection Original articles regarding the risk factors that affect the ability to perform laparoscopic colectomy were selected.Results Obesity,diabetes,inflammatory bowel diseases,advanced age,emergency operation,and pelvic anatomy are all important risk factors that increase the risk of developing serious complications such as hemorrhage,anastomotic leak,and skin and soft tissue infections following laparoscopic colectomy.These factors also increase the likelihood of conversion to an open operation.In this study,we reviewed the recent original articles about the relationship of laparoscopic colectomy with these risk factors.We also describe some strategies that limit the likelihood of these complications and the likelihood of conversion to an open operation.Conclusions Obesity,diabetes,inflammatory bowel diseases,age,emergency operation,and pelvic anatomy are all important risk factors that increase the risk of either serious complications or conversion to open operation with laparoscopic colectomy.Evaluation of these risk factors preoperatively should influence the decision to perform colectomy using laparoscopic techniques.

  3. A Diagnosis of Biophysical and Socio-Economic Factors Influencing Farmers’ Choice to Adopt Organic or Conventional Farming Systems for Cotton Production

    Directory of Open Access Journals (Sweden)

    Amritbir Riar

    2017-07-01

    Full Text Available Organic agriculture is one of the most widely known alternative production systems advocated for its benefits to soil, environment, health and economic well-being of farming communities. Rapid increase in the market demand for organic products presents a remarkable opportunity for expansion of organic agriculture. A thorough understanding of the context specific motivations of farmers for adoption of organic farming systems is important so that appropriate policy measures are put in place. With an aim of understanding the social and biophysical motivations of organic and conventional cotton farmers for following their respective farming practices, a detailed farm survey was conducted in Nimar valley of Madhya Pradesh state in central India. The study area was chosen for being an important region for cotton production, where established organic and conventional farms operate under comparable circumstances. We found considerable variation among organic and conventional farmers for their social and biophysical motivations. Organic farmers were motivated by the sustainability of cotton production and growing safer food without pesticides, whereas conventional farmers were sensitive about their reputation in community. Organic farmers with larger holdings were more concerned about closed nutrient cycles and reducing their dependence on external inputs, whereas medium and small holding organic farmers were clearly motivated by the premium price of organic cotton. Higher productivity was the only important motivation for conventional farmers with larger land holdings. We also found considerable yield gaps among different farms, both under conventional and organic management, that need to be addressed through extension and training. Our findings suggest that research and policy measures need to be directed toward strengthening of extension services, local capacity building, enhancing availability of suitable inputs and market access for organic farmers.

  4. A Diagnosis of Biophysical and Socio-Economic Factors Influencing Farmers’ Choice to Adopt Organic or Conventional Farming Systems for Cotton Production

    Science.gov (United States)

    Riar, Amritbir; Mandloi, Lokendra S.; Poswal, Randhir S.; Messmer, Monika M.; Bhullar, Gurbir S.

    2017-01-01

    Organic agriculture is one of the most widely known alternative production systems advocated for its benefits to soil, environment, health and economic well-being of farming communities. Rapid increase in the market demand for organic products presents a remarkable opportunity for expansion of organic agriculture. A thorough understanding of the context specific motivations of farmers for adoption of organic farming systems is important so that appropriate policy measures are put in place. With an aim of understanding the social and biophysical motivations of organic and conventional cotton farmers for following their respective farming practices, a detailed farm survey was conducted in Nimar valley of Madhya Pradesh state in central India. The study area was chosen for being an important region for cotton production, where established organic and conventional farms operate under comparable circumstances. We found considerable variation among organic and conventional farmers for their social and biophysical motivations. Organic farmers were motivated by the sustainability of cotton production and growing safer food without pesticides, whereas conventional farmers were sensitive about their reputation in community. Organic farmers with larger holdings were more concerned about closed nutrient cycles and reducing their dependence on external inputs, whereas medium and small holding organic farmers were clearly motivated by the premium price of organic cotton. Higher productivity was the only important motivation for conventional farmers with larger land holdings. We also found considerable yield gaps among different farms, both under conventional and organic management, that need to be addressed through extension and training. Our findings suggest that research and policy measures need to be directed toward strengthening of extension services, local capacity building, enhancing availability of suitable inputs and market access for organic farmers. PMID:28769975

  5. Factors Influencing Tacit Knowledge in Construction

    Directory of Open Access Journals (Sweden)

    Jawahar Nesan

    2012-11-01

    Full Text Available Increased complexity of the construction business and consequentuse of new management concepts and technologies ledconstruction organisations to focus more on the transfer of explicitknowledge. However, it is the tacit knowledge that determinesthe construction companies’ competitiveness in a business thatis driven by turbulent market conditions and customers’ everincreasingdemands. This paper highlights the importance of tacitknowledge sharing in construction, explores the challenges andopportunities to efficiently share tacit knowledge, and based on theliterature review identifies some critical factors that influence tacitknowledge in construction. It is argued that employees’ knowledgesharing (learning behaviours are influenced by work practices thatare borne by respective organisational behaviours. Organisational,cultural, and project characteristics that facilitate knowledgesharing among construction employees are explored and thepractices that influence the construction employee behaviour insharing tacit knowledge are highlighted.

  6. Factors Influencing Tacit Knowledge in Construction

    Directory of Open Access Journals (Sweden)

    Jawahar Nesan

    2012-11-01

    Full Text Available Increased complexity of the construction business and consequentuse of new management concepts and technologies ledconstruction organisations to focus more on the transfer of explicitknowledge. However, it is the tacit knowledge that determinesthe construction companies’ competitiveness in a business thatis driven by turbulent market conditions and customers’ everincreasingdemands. This paper highlights the importance of tacitknowledge sharing in construction, explores the challenges andopportunities to efficiently share tacit knowledge, and based on theliterature review identifies some critical factors that influence tacitknowledge in construction. It is argued that employees’ knowledgesharing (learning behaviours are influenced by work practices thatare borne by respective organisational behaviours. Organisational,cultural, and project characteristics that facilitate knowledgesharing among construction employees are explored and thepractices that influence the construction employee behaviour insharing tacit knowledge are highlighted.

  7. Factors Influencing Consumer Behavior of Smartphone Users

    OpenAIRE

    Nagarkoti, Bishal

    2014-01-01

    The aim of the study is to know about the factors influencing consumer behavior of Smartphone users. Under this study, the main focus is to identify whether Smartphone users buy Smartphone because of their need or wish, reasons to buy expensive smart phones, how social and personal factors affect them to make purchasing decision, for what purposes they use Smartphone, where and how long a day, change in usage of com-puters due to Smartphone and how high is the phone bill after using Smartphon...

  8. FACTORS INFLUENCING BENDING RIGIDITY OF SUBMERGED VEGETATION

    Institute of Scientific and Technical Information of China (English)

    WU Long-hua; YANG Xiao-li

    2011-01-01

    The bending rigidity of submerged vegetation is closely related with vegetative drag force.This work aims at determining the effects of flow conditions and characteristics of vegetation on the bending rigidity of submerged vegetation.Based on the dimensional analysis method,the factors influencing the bending rigidity of individual submerged vegetation were analyzed.The relationship between the relative bending rigidity and its influencing factors was investigated by experimental observation,and a relative bending rigidity expression for submerged vegetation was obtained by means of multiple linear regression method.The results show that the submerged vegetation has three states under different inflow conditions,and the each critical relative bending rigidity of individual submerged vegetation was determined for the different states of submerged vegetation.

  9. Investigating different factors influencing on brand equity

    Directory of Open Access Journals (Sweden)

    Afsane Zamanimoghadam

    2014-07-01

    Full Text Available The purpose of this paper is to determine and prioritize factors influencing on brand equity in consumer’s point of view for a case study of Samsung appliance consumers in city of Tehran, Iran. The study investigates the effects of four factors in terms of the customer's perspective, price, advertisement, family and brand image, by dimensions of brand equity, perceived quality, brand awareness, brand association, brand loyalty, on brand equity. The research method is based on a descriptive-survey research. The questionnaire includes Samsung consumers in city of Tehran, Iran. To test the hypotheses, SPSS and LISREL software packages are used. For data analysis, descriptive statistics and inferential statistical tests including structural equation modeling and path analysis are used. The results of the survey have indicated that family and brand image influence positively on brand equity but the effects of advertisement and price on brand equity were not confirmed.

  10. The Influence of the Climatic Factors on the Main Vineyard Diseases When Organic Products Are Used in Fetească Regală Variety

    Directory of Open Access Journals (Sweden)

    MIHAI - OROIAN C-tin

    2010-12-01

    Full Text Available This paper presents the main results of a study undertaken during 2005 - 2007 in Blaj Center vineyard in whichwe followed the evolution of pathogens Plasmopara viticola, Uncinula Necator and Botryitis cinerea in wine grapevariety Fetească Royal, in conjunction with climatic and treatment options without organic synthesis. There was a verybig influence of climatic conditions, in particular precipitation and relative air humidity that have an uneven distributionduring the growing season, which causes fungal diseases in each year of research. Research conducted during the threeexperimental years shows that the largest share in total degree assault had gray mold which met favorable conditions inthis area.

  11. Major Factors influences the 2008 Stock Market

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    @@ 2007 was an unusual year for China's stock market, as the index climbed from 2675 points up to 6124 by the end of the year, setting new records again and again throughout 2007. What will happen to the stock market in the coming 2008? Let's havea look at some of the main factors that will influence the stock market this year, perhaps we can find out if 2008 will be another memorable year full of surprises.

  12. A Qualitative Approach of Identifying Major Cost Influencing Factors in Palm Oil Mills and the Relations towards Production Cost of Crude Palm Oil

    OpenAIRE

    2011-01-01

    Problem statement: The oil palm industry, which heavily depends on the world market, is an export oriented industry. Worlds palm oil consumption was growing over the years. In addition, Indonesia and Malaysia dominated the oil palm industry. The oil palm industry in Malaysia is very competitive and become one of the major economic sectors contributing to the total revenue of the country. In year 2009, there was a total of 22.40 million tons of oil palm products including p...

  13. Factors influencing the eicosanoids synthesis in vivo.

    Science.gov (United States)

    Szefel, Jarosław; Kruszewski, Wiesław Janusz; Sobczak, Ewa

    2015-01-01

    External factors activate a sequence of reactions involving the reception, transduction, and transmission of signals to effector cells. There are two main phases of the body's reaction to harmful factors: the first aims to neutralize the harmful factor, while in the second the inflammatory process is reduced in size and resolved. Secondary messengers such as eicosanoids are active in both phases. The discovery of lipoxins and epi-lipoxins demonstrated that not all arachidonic acid (AA) derivatives have proinflammatory activity. It was also revealed that metabolites of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) such as resolvins, protectins, and maresins also take part in the resolution of inflammation. Knowledge of the above properties has stimulated several clinical trials on the influence of EPA and DHA supplementation on various diseases. However, the equivocal results of those trials prevent the formulation of guidelines on EPA and DHA supplementation. Prescription drugs are among the substances with the strongest influence on the profile and quantity of the synthesized eicosanoids. The lack of knowledge about their influence on the conversion of EPA and DHA into eicosanoids may lead to erroneous conclusions from clinical trials.

  14. Journal impact factor: this editorial, academic and scientific influence.

    Science.gov (United States)

    Ruiz, Milton Artur; Greco, Oswaldo Tadeu; Braile, Domingo Marcolino

    2009-01-01

    In this report the authors present information on the bibliometric instruments and their importance in measuring the quality of scientific journals and researchers. They in particular the history and deployment of the impact factor of the existing Institute for Scientific Information since 1955. Are presented and discussed the criticism regarding the inadequacy of the impact factor for evaluation of scientific production, misuse and strategies editorial handling of the bibliometric index. It is presented to the new classification CAPES for the journals, based on various criteria and the impact factor and its influence on national scientific and academic life. The authors conclude that, despite all obstacles and discussions, the impact factor of the Institute for Scientific Information is still an useful tool and the only isolation available to assess the scientific and intellectual productivity.

  15. Factors influencing consumer behaviour in market vegetables in Yemen

    Directory of Open Access Journals (Sweden)

    Tarish H. Al-Gahaifi

    2011-01-01

    Full Text Available The purpose of the research is to understand factors influencing consumer behaviour when buying vegetables in Republic of Yemen. Data collection was done by structured questionnaire administered through schools, universities, government offices, and markets from 13 provinces in 5 governorates. Random convenience sampling technique was used. Total sample comprised of 463 completed questionnaires which were used for analysis. The respondents were classified into five categories on the base of their monthly income, age, education, gender, and type of settlement. Authors present the factors that can influence significantly this behaviour, e.g. price, quality, the location of seller, habit, personal relationship between consumer and seller, occasions, discount, sorting, word-mouth, time of purchase, the way of products display, and recommendation of friends and families. From the obtained results, it is obvious that there was high influence on the behaviour of Yemeni consumer when buying vegetables for factors price, occasions, discontent, and time of purchase, while factors habit, display, sorting, and the location of seller suggests medium influence, and the influence was low for word-mouth.

  16. A Review of Factors Influencing Health Inequalities

    Directory of Open Access Journals (Sweden)

    Hassan Almaspoor Khanghah

    2016-01-01

    Full Text Available ​Background and Objectives : Inequity in health is a universal term which is used for showing current differences, variations and inequalities of people in accessing to health services. The current study aimed to assess the factors influencing health inequalities to present the results to the researchers and health care professionals. Material and Methods : In this review, several databases including PubMed, Proquest, Scopus, Google Scholar search engine, SID and IranDoc were searched within 2000-2014 period. We found 746 articles and refined them step by step according to the aim of the study by reviewing the titles, abstracts and full texts. Finally, 16 articles were selected for further study Results: In the present study, identified determinants in health inequalities were as follows: 1- Economic and income factors 2- Political factors, social and public policy 3- Cultural and social values 4- social and demographic factors 5- Behavioral, psychological and biological factors. Although, other factors like governmental, international, social cohesion, incidents and even the health system itself were involved in health inequalities, but the listed determinants were among the most important determinants in health inequalities in the conducted studies. Conclusion : Given the importance of people's health and inequalities in health, the approach should focus on reducing the inequalities in all policies and development programs and the role of these factors should be taken into consideration by managers and policy-makers

  17. Relação entre características empresariais e fatores da transferência de conhecimentos entre projetos de produto The relationship between company characteristics and influence factors of the inter-product project knowledge transfer

    Directory of Open Access Journals (Sweden)

    Alejandro Germán Frank

    2012-01-01

    Full Text Available Este artigo apresenta uma análise das relações existentes entre as características das empresas e a importância que estas atribuem aos fatores que influenciam na transferência de conhecimentos (TC entre projetos de produtos. A análise é baseada num levantamento (survey realizado com 58 empresas no Brasil. As características estudadas foram: (i tamanho da empresa; (ii tamanho da equipe de projetos; (iii localização das equipes; (iv número de projetos simultâneos; (v tempo de duração dos projetos; (vi grau de inovação; e (vii complexidade dos projetos. Através de uma análise de aglomerados, foi identificado que as características (ii, (iv e (vii são significativas na determinação das importâncias atribuídas aos fatores da TC. Os resultados apontam que as empresas que possuem um perfil de gestão mais complexo enfatizam os fatores de influência pertencentes ao ambiente externo. Já empresas com um perfil de gestão mais simples atribuem maior importância aos fatores internos da empresa.This paper presents an analysis of the relationship between company characteristics and the importance that companies attribute to the main factors that have influence on inter-product project knowledge transfer (KT. The analysis was based on a survey carried out on a sample of 58 companies that operate in Brazil. The studied characteristics of the companies were: (i company size; (ii project team size; (iii team localization; (iv number of concurrent projects; (v project duration; (vi project innovation and (vii project complexity. It was possible to identify, using a cluster analysis, that project team size; number of concurrent projects and project complexity are statistically significant regarding the determination of attributed importance for the KT influence factors. The results revealed that companies that have a more complex management profile are more interested in influence factors of the external environment. On the other hand

  18. Analysis on Pollution Factors in Asparagus Production and Research on Safety Production Technology

    OpenAIRE

    Ma, Liping; Hao, Bianqing; Qiao, Xiongwu

    2013-01-01

    Based on the analysis on the infection degree, infection law and influencing factors of the main diseases on asparagus and the analysis on the pollution factors in asparagus production such as blind pesticide use, atmospheric pollution and acid rain, the pollution of soil and fertilizer, this article proposes asparagus safety production technologies which include the selection of disease-resistant variety and suitable planting field, scientific and reasonable disease control, balanced fertili...

  19. Factors influencing the flavour of game meat: A review.

    Science.gov (United States)

    Neethling, J; Hoffman, L C; Muller, M

    2016-03-01

    Flavour is a very important attribute contributing to the sensory quality of meat and meat products. Although the sensory quality of meat includes orthonasal and retronasal aroma, taste, as well as appearance, juiciness and other textural attributes, the focus of this review is primarily on flavour. The influence of species, age, gender, muscle anatomical location, diet, harvesting conditions, ageing of meat, packaging and storage, as well as cooking method on the flavour of game meat are discussed. Very little research is available on the factors influencing the flavour of the meat derived from wild and free-living game species. The aim of this literature review is thus to discuss the key ante- and post-mortem factors that influence the flavour of game meat, with specific focus on wild and free-living South African game species.

  20. Faturamento de novos produtos na indústria do estado de São Paulo: análise dos fatores de influência New product revenue in São Paulo state industry: analysis of influencing factors

    Directory of Open Access Journals (Sweden)

    Antonio Carlos Pacagnella Junior

    2012-01-01

    Full Text Available Diversos estudos têm sido realizados no intuito de analisar os impactos da inovação tecnológica no desempenho comercial das empresas. Com isso, este estudo visa analisar os fatores de influência sobre o percentual do faturamento com a venda de novos produtos na indústria do Estado de São Paulo. Trata-se de uma pesquisa com características descritivas e explicativas, cuja abordagem é quantitativa, utilizando dados secundários provindos da Pesquisa de Atividade Econômica Paulista (PAEP, realizada pela Fundação SEADE. Os resultados mostram que os fatores de influência sobre o faturamento provindo de novos produtos são: a origem do capital controlador; a empresa pertencer a um grupo empresarial; o total de pessoal em pesquisa e desenvolvimento; o pessoal alocado diretamente na produção; as fontes de informação para atividades inovativas; e o apoio governamental para a inovação tecnológica.Several studies have been conducted to analyze the impacts of technological innovation on the trade performance of enterprises. Therefore, the main objective of this study is to investigate the factors that influence the percentage of sales revenue derived from new products in São Paulo State industry. This is a descriptive and explanatory research that uses a quantitative approach. It used secondary data from the PAEP, Survey of Economic Activity in the State of São Paulo, which was conducted by SEADE (State Data Analysis System foundation. The results obtained show that the factors that influence new product revenue are: controlling shareholder nationality, being part of an entrepreneurial group, the number of people involved in research and development, the number of employees working directly in manufacturing operations, information sources for innovation activities, and the government support for technological innovation.

  1. [Hygienic evaluation of risk factors on powder metallurgy production].

    Science.gov (United States)

    2011-01-01

    Complex hygienic, clinical, sociologic and epidemiologic studies revealed reliable relationship between work conditions and arterial hypertension, locomotory system disorders, monocytosis in powder metallurgy production workers. Findings are more probable cardiovascular and respiratory diseases, digestive tract diseases due to influence of lifestyle factors.

  2. Influence factors on production of CBM wells in South Yanchuan block%延川南区块煤层气单井产能影响因素分析

    Institute of Scientific and Technical Information of China (English)

    王宁; 王立志; 周芊芊

    2012-01-01

    延川南区块作为中国石化第一个煤层气产建区块,目前已进入开发阶段。掌握该区煤层气井生产动态,确定其产能影响因素,对区块下一步规模化开发具有显著的指导意义。以延川南区块煤层气井生产动态为研究基础,综合运用统计、对比、数模方法,对该区煤层气排采井生产特征进行分类,分析影响该区煤层气井产能的主要因素。研究表明,该区煤层含气量对产能影响较大,而含气量受煤体结构影响显著;构造高部位相对高点及距断层200 m以上区域受含水层影响较小,有利于煤层气井排水降压,获得高产;水力压裂裂缝半长与单井产能具有一定关系;适宜的压裂液量和加砂量有助于提高煤储层渗流能力,促进煤层气产出;合理控制煤层气井初期排采强度,有助于煤层气井产能的提高。%As the first CBM productivity construction block of Sinopec, South Yanchuan block is under development at present. Knowing well about the production performance of CBM wells and ensuring the influence factors of productivity have obvious guid-ing significance to the next scale development. Therefore, base on the production performance, with the combination of method of statistics, comparison and numerical simulation, and Classifying the production characteristic of CBM drainage wells in this block, this paper analysed the main influence factors of CBM wells productivity in South Yanchuan block. The results shows that the gas content in the coalbed layers in this block has great effect on productivity, while the gas content is markedly affected by the coal structure. Relatively high position of the structure and the area above 200 meters of the faults that are less affected by the aquifer contribute to dewatering and depressurizing in order to obtain high productivity. Fracture half-length has a certain relationship with productivity. Meanwhile, suitable fracturing

  3. INFLUENCING FACTORS OF PRICE AND ASSOCIATED STRATEGIES

    OpenAIRE

    Liviu NEAMTU; NEAMTU Adina Claudia

    2012-01-01

    The price is an important element in product position; it is a means of sending signals to consumers about the nature and quality of the product. When, for a certain business environment, the demand curve is known in relation to market (competition) costs and prices, the firm can choose a pricing policy simultaneously with business strategy. This study synthesizes the key-factors occurring in choosing a business strategy and the game of price and cost on the market As an approach to pricing p...

  4. Internal factors influencing the knowledge continuity ensuring

    Directory of Open Access Journals (Sweden)

    Hana Urbancová

    2012-01-01

    Full Text Available The aim of the systematic ensuring of knowledge continuity is the continuity of an organisation’s development, the quality of managerial positions and the continuity of decision-making. By ensuring knowledge continuity, organisations may gain a performance-enhancing factor. The objective of the article is to identify the level of impact of decisive internal factors determining knowledge continuity ensuring and contributing to the efficiency of the organisations. Knowledge continuity ensuring as an internal force, however, can together with the right employees, help adapt more quickly to external conditions that organisations can hardly control. Monitoring and ensuring knowledge continuity can contribute to a higher quality of processes in general, in particular processes exploiting knowledge, and thus help improve the level of management. The first part of the article presents theoretical views on the aspects of knowledge continuity ensuring in organisations while the second part analyses the findings of the surveys carried out among managers in organisations in the Czech Republic. Based on the summary of the outcomes obtained it is possible to say that internal factors influence knowledge continuity ensuring in organisations, however, the level of impact of individual factors is determined by their size. The findings regarding the impact of each of the factors show that the most significant barriers to knowledge continuity ensuring are those associated with the human factor.

  5. Influencing factors of infrared surveying in roadway

    Institute of Scientific and Technical Information of China (English)

    CAI Kang-xu; GUO Da

    2006-01-01

    The main factors that affect infrared surveying in roadway include that property of rock, electromechanical equipments running, environmental temperature, hydrogeology and support material etc. This paper sums up the expression features of these disturbing factor through theoretical analysis and actual measurement contrasts and considers that some tunnel section does not suit to go on infrared survey, for instance, soft rock meets water to expanse, and surround rock has obviously pouring water. The basic methods had made evading disturbing of electromechanical equipments, environmental temperature and protect material etc to become possible. It is helpful that offers infrared surveying technical service for production safety better in roadway.

  6. Consumer's Online Shopping Influence Factors and Decision-Making Model

    Science.gov (United States)

    Yan, Xiangbin; Dai, Shiliang

    Previous research on online consumer behavior has mostly been confined to the perceived risk which is used to explain those barriers for purchasing online. However, perceived benefit is another important factor which influences consumers’ decision when shopping online. As a result, an integrated consumer online shopping decision-making model is developed which contains three elements—Consumer, Product, and Web Site. This model proposed relative factors which influence the consumers’ intention during the online shopping progress, and divided them into two different dimensions—mentally level and material level. We tested those factors with surveys, from both online volunteers and offline paper surveys with more than 200 samples. With the help of SEM, the experimental results show that the proposed model and method can be used to analyze consumer’s online shopping decision-making process effectively.

  7. The influence of sexual orientation on vowel production (L)

    Science.gov (United States)

    Pierrehumbert, Janet B.; Bent, Tessa; Munson, Benjamin; Bradlow, Ann R.; Bailey, J. Michael

    2004-10-01

    Vowel production in gay, lesbian, bisexual (GLB), and heterosexual speakers was examined. Differences in the acoustic characteristics of vowels were found as a function of sexual orientation. Lesbian and bisexual women produced less fronted /u/ and /opena/ than heterosexual women. Gay men produced a more expanded vowel space than heterosexual men. However, the vowels of GLB speakers were not generally shifted toward vowel patterns typical of the opposite sex. These results are inconsistent with the conjecture that innate biological factors have a broadly feminizing influence on the speech of gay men and a broadly masculinizing influence on the speech of lesbian/bisexual women. They are consistent with the idea that innate biological factors influence GLB speech patterns indirectly by causing selective adoption of certain speech patterns characteristic of the opposite sex. .

  8. Biotic and abiotic factors influencing growth rate and production of traps by the nematode-trapping fungus Duddingtonia flagrans when induced by Cooperia oncophora larvae

    DEFF Research Database (Denmark)

    Grønvold, J.; Wolstrup, J.; Nansen, P.

    1999-01-01

    A series of experiments on corn meal agar was carried out to evaluate the efficacy of the nematode-trapping fungus Duddingtonia flagrans in different abiotic and biotic conditions which occur in cow pats. Above a concentration of 50 parasitic larvae (L-3) cm(-2) the fungus produced a maximum...... of between 500 and 600 nets cm(-2) at 20 degrees C in 2 days on the surface of corn meal agar. There were no differences in the trap-producing capacity of three strains of D. flagrans (CIII4, CI3 and Trol A). On agar at 30 degrees and 20 degrees C, the fungus responded to Coaperia oncophora L-3 very quickly...... will be ready to attack parasitic larvae, when the oxygen tension increases as a result of, for example the activity of the coprophilic fauna. Artificial light giving 3000-3400 Lux on the surface of the agar significantly depressed the growth rate and the production of trapping nets in D, flagrans (CI3...

  9. Environmental factors influencing the development of atherosclerosis

    Directory of Open Access Journals (Sweden)

    Andrzej Brodziak

    2013-12-01

    Full Text Available The aim of the paper is to present an overview of recent findings on the environmental and behavioral factors influencing the development of atherosclerosis. The authors primarily concentrated on deliberations of possibile main causes of the damage of the endothelium. At the same time the following pathogenic mechanisms as cellular dysfunction, inflammation and coagulation disorders have been enumerated. The links between the state of the vascular endothelium and life style have been emphasized. It is also important to note that the primary causes of the endothelial damage should be traced as originally suggested many years ago viewing such factors as anger, hostility, aggression, impulsiveness and depression but with a new approach. The authors supplement the comments, on the environmental factors influencing the development of atherosclerosis, with basic data on family predisposition to the development of this disease. They highlight that current genetic research have not determined genes responsible for atheroscelosis. According to the authors the considerations and conclusions presented in this overview are important for the educational purposes related to the most frequent disease process resulting in many diseases in medical disciplines.

  10. Early Postoperative Nociceptive Threshold and Production of Brain-Derived Neurotrophic Factor Induced by Plantar Incision Are Not Influenced with Minocycline in a Rat: Role of Spinal Microglia

    Directory of Open Access Journals (Sweden)

    Eiji Masaki

    2016-03-01

    Full Text Available Background: Brain-derived neurotrophic factor (BDNF from spinal microglia is crucial for aberrant nociceptive signaling in several pathological pain conditions, including postoperative pain. We assess the contribution of spinal microglial activation and associated BDNF overexpression to the early post-incisional nociceptive threshold. Methods: Male Sprague-Dawley rats were implanted with an intrathecal catheter. A postoperative pain model was established by plantar incision. Thermal and mechanical nociceptive responses were assessed by infrared radiant heat and von Frey filaments before and after plantar incision. Rats were injected intrathecally the microglial activation inhibitor minocycline before incision, 24 h after incision, or both. Other groups were subjected to the same treatments and the L4-L5 spinal cord segment removed for immunohistochemical analysis of microglia activation and BNDF expression. Results: Plantar incision reduced both thermal latency and mechanical threshold, indicating thermal hypersensitivity and mechanical allodynia. Minocycline temporally reduced thermal withdrawal latency but had no effect on mechanical withdrawal threshold, spinal microglial activity, or dorsal horn BDNF overexpression during the early post-incision period. Conclusion: These results suggest that spinal microglia does not contribute substantially to post-incisional nociceptive threshold. The BDNF overexpression response that may contribute to postoperative hyperalgesia and allodynia is likely derived from other sources.

  11. Contextual factors influencing research use in nursing.

    Science.gov (United States)

    French, Beverley

    2005-01-01

    Contextual factors are perceived to be significant barriers to research-utilisation-related activity, but little is known about how context impacts on specific research-based decisions, or how the individual interacts with the organisation in the requirement for research-based change. This study describes the impact of contextual factors on the practical reasoning of nurse specialists in the construction of policy for practice. Three groups of clinical nurse specialists were observed during a series of meetings convened to construct evidence-based guidelines for nursing practice. Transcripts of the meetings were analysed to identify and categorise the physical, social, political, and economic influences on 31 nursing issues. Multiple contextual factors influenced each decision made, with decisions about nursing practice bounded by setting and system considerations, relationships with others in the care team, and resource constraints. Practitioners were involved in weighing up alternative scenarios, contexts, and contingencies for each decision, requiring strategies to adapt and reconstruct the nature of care, to influence others, and to affect organisational decision-making processes. The practical accomplishment of evidence-based practice required diverse skills: translating between evidence and practice; mediating the values, preferences, and working practices of multiple stakeholders; negotiating organisational complexity and the management of boundaries; and coordinating inter-organisational and inter-agency working. Nurse specialists in this study had a significant role in instigating, fuelling, and coordinating policy review, predominantly by communication across professional and organisational boundaries. Clinical specialists acting as organisational boundary spanners require skills in the informal cultural work of organising, facilitating, and maintaining links across professional, team, and organisational boundaries. If their role in the negotiation of

  12. Influence of selected factors on induced syneresis

    Directory of Open Access Journals (Sweden)

    Jovanović Snežana T.

    2004-01-01

    Full Text Available Syneresis is the process of whey separation induced by gel contraction resulting in rearranging or restructuring of casein matrix formed during enzymatic coagulation. Numerous factors can influence the process of syneresis. The influences of pH, calcium concentration, temperature of coagulation of milk and applied heat treatment on the syneresis induced by different intensity of centrifugal force have been investigated. Coagulated samples were centrifuged at 1000, 2000 and 3000 rpm for 5 min, respectively. Reconstituted skim milk powder (control sample and reconstituted non-fat milk heat treated at 87ºC/10 min (experimental sample are coagulated at temperatures of 30ºC and 35ºC, at pH value of 5.8 and 6.2, and with the addition of 100, 200 and 400 mg/l of CaCl2, respectively. Centrifugation at 1000 rpm of both control and experimental samples didn’t recover any sera, regardless of the applied coagulation conditions. This indicates that the intensity of centrifugal force wasn’t strong enough to disrupt gel structure and cause syneresis. When the intensity of centrifugal force was increased up to 2000 rpm, the syneresis was induced, but the degree of syneresis depended on the applied factors of coagulation, primary on the applied heat treatments and temperature of coagulation. The amount of added CaCl2 didn’t have a significant influence on the induced syneresis at 2000 rpm. The induced syneresis was very significant for both control and experimental samples when the intensity of centrifugal force of 3000 rpm was applied. It was also noted that curd produced from heat treated milk in which milk protein coaggregates were formed, released less sera regardless of the applied coagulation factors.

  13. Factors influencing aircraft ground handling performance

    Science.gov (United States)

    Yager, T. J.

    1983-01-01

    Problems associated with aircraft ground handling operations on wet runways are discussed and major factors which influence tire/runway braking and cornering traction capability are identified including runway characteristics, tire hydroplaning, brake system anomalies, and pilot inputs. Research results from tests with instrumented ground vehicles and aircraft, and aircraft wet runway accident investigation are summarized to indicate the effects of different aircraft, tire, and runway parameters. Several promising means are described for improving tire/runway water drainage capability, brake system efficiency, and pilot training to help optimize aircraft traction performance on wet runways.

  14. Factors influencing the cardiac MIBG accumulation

    Energy Technology Data Exchange (ETDEWEB)

    Takatsu, Hisato; Fujiwara, Hisayoshi [Gifu Univ. (Japan). School of Medicine

    1997-02-01

    Following factors possibly influencing the cardiac MIBG accumulation were examined mainly in mice. 1. The specific activity of the MIBG (meta-iodo-benzyl guanidine) on the neuronal and non-neuronal fractions. 2. Motor restriction stress on MIBG accumulation and washout. 3. Loading and restriction of sodium chloride on the accumulation and effect of suppression of renin-angiotensin system. 4. Examinations in Dahl rats. 125I- or 131I-MIBG was intravenously administered to mice at 74 kBq. At 30 min or 4 hr after administration, mice were sacrificed and their left ventricles were dissected out for measurement of radioactivity in a liquid scintillation counter. Salt-sensitive and -resistant Dahl rats were given with 37 MBq of 123I-MIBG and cardiac radioactivity was measured externally for calculation of washout. Factors examined were found highly correlated with the accumulation of MIBG and measurement of its washout was considered useful for evaluating sympathetic activity. (K.H.)

  15. A study of factors influencing advanced puberty

    Directory of Open Access Journals (Sweden)

    Yong Jun Park

    2010-02-01

    Full Text Available Purpose : The purpose of this study was to evaluate the timing of puberty and the factors inducing advanced puberty in elemental school students of low grades. Methods : The 1st, 2nd, and 3rd grade elemental students from the Goyang province were randomly selected, and their sexual maturation rate was assessed by physical examination. After obtaining an informed consent, a questionnaire was administered to the parents; eating habits, lifestyle, use of growth-inducing medication, and present illness of the students were evaluated to determine the factors that induced advanced puberty. The data were statistically analyzed. Results : We selected 170 children and the girls:boys sex ratio was 1.2:1. Two 9-year-old boys were in genital stage 2. Two (14.3% 6-year-old girls, 6 (19.4% 7-year-old girls, 15 (39.6% 8-year-old girls, and 4 (57.1% 9-year-old girls were in breast stage 2. The average pubertal timing predicted for girls was 9.11¡?#?.86; years. The main factors influencing pubertal timing were obesity scale, frequency of eating fast food, and the use of growth-inducing medication. A high rating on the obesity scale and high frequency of eating fast food indicated advanced stage of puberty. Growth-inducing medication induced puberty through obesity. Conclusion : We proposed that predictive average pubertal timing in girls was 9.11¡?#?.86; years, which was consistent with the previously reported findings from abroad. The significant influencing factors in advanced puberty were obesity scale and frequency of fast food.

  16. Dermal factors influencing measurement of skin autofluorescence.

    Science.gov (United States)

    Noordzij, Margaretha J; Lefrandt, Joop D; Graaff, Reindert; Smit, Andries J

    2011-02-01

    Skin autofluorescence (SAF) is a noninvasive marker of accumulation of advanced glycation end products. It predicts cardiovascular complications and mortality in diabetes and renal failure. We assessed the influence of potential common confounders in SAF measurement, by determining the effects of endogenous and exogenous local dermal changes by body creams, hyperemia, vasoconstriction, and hydration. SAF was measured before and after local administration of body lotion, day cream, sunscreen, or self-browning cream and after attempts to remove these effects with alcohol swabs and washing. SAF was measured before and during three hyperemia maneuvers: vasoconstriction and on a dry and wet skin. The body lotion increased SAF by 18%. Day cream, sunscreen, and self-browning cream gave an increase of >100%. Except for body lotion, subsequent cleaning with alcohol swabs and washing with soap did not return SAF to baseline values. The effect of self-browning cream persisted for 2 weeks and that of sunscreen for 4 days. Hyperemia caused by a hot bath, capsicum cream, or postocclusive reactive hyperemia gave a decrease in SAF of, respectively, 18%, 22%, and 2.3%. Vasoconstriction caused by immersing the arm in cold water gave a 10% increase. Hydration state did not influence SAF. Measurement of SAF is strongly affected by several skin creams. This effect was often not fully corrected by alcohol swabs and washing with soap and may persist for many days. Marked hyperemia and vasoconstriction also influence SAF. We advise avoiding these potential error sources.

  17. Factors influencing seed germination in Cerrado grasses

    Directory of Open Access Journals (Sweden)

    Rosana Marta Kolb

    2016-03-01

    Full Text Available Few studies address the ecology of herbs of Cerrado grasslands, which are ecosystems where the long dry season, high temperatures, insolation, fire and invasive grasses greatly influencing germination and the establishment of plants. We assessed germination of 13 species of Poaceae from Cerrado grasslands under nursery conditions or in germination chambers, the latter with i recently collected seeds and seeds after six months storage, ii under constant and alternating temperatures, and iii in the presence and absence of light. Germinability, mean germination time (MGT and required light were quantified to elucidate factors involved in successful germination. Germinability was low for most grasses, probably because of low seed viability. For most species, germinability and MGT were not altered by seed storage. Germination percentages were higher at alternating temperatures and in the presence of light, factors that are more similar to natural environmental situations compared with constant temperature or the absence of light. Our findings indicate that alternating temperatures and light incidence are key factors for germination of species of Poaceae. The maintenance of these environmental factors, which are crucial for the conservation of Cerrado grasslands, depends on appropriate management interventions, such as fire management and the control of biological invasion.

  18. Factors Influencing Acceptance Of Contraceptive Methods

    Directory of Open Access Journals (Sweden)

    Anita Gupta

    1997-04-01

    Full Text Available Research Problem: What are the factors influencing acceptance of contraceptive methods.Objective: To study the determinants influencing contra­ceptive acceptance.Study design: Population based cross - sectional study.Setting: Rural area of East DelhiParticipants: Married women in the reproductive age group.Sample:Stratified sampling technique was used to draw the sample.Sample Size: 328 married women of reproductive age group.Study Variables: Socio-economic status, Type of contraceptive, Family size, Male child.Outcome Variables: Acceptance of contraceptivesStatistical Analysis: By proportions.Result: Prevalence of use of contraception at the time of data collection was 40.5%. Tubectomy and vasectomy were most commonly used methods. (59.4%, n - 133. Educational status of the women positively influenced the contraceptive acceptance but income did not. Desire for more children was single most important deterrent for accepting contraception.Recommendations:(i             Traditional method of contraception should be given more attention.(ii            Couplesshould be brought in the contraceptive use net at the early stage of marriage.

  19. Landslide forecasting and factors influencing predictability

    Science.gov (United States)

    Intrieri, Emanuele; Gigli, Giovanni

    2016-11-01

    Forecasting a catastrophic collapse is a key element in landslide risk reduction, but it is also a very difficult task owing to the scientific difficulties in predicting a complex natural event and also to the severe social repercussions caused by a false or missed alarm. A prediction is always affected by a certain error; however, when this error can imply evacuations or other severe consequences a high reliability in the forecast is, at least, desirable. In order to increase the confidence of predictions, a new methodology is presented here. In contrast to traditional approaches, this methodology iteratively applies several forecasting methods based on displacement data and, thanks to an innovative data representation, gives a valuation of the reliability of the prediction. This approach has been employed to back-analyse 15 landslide collapses. By introducing a predictability index, this study also contributes to the understanding of how geology and other factors influence the possibility of forecasting a slope failure. The results showed how kinematics, and all the factors influencing it, such as geomechanics, rainfall and other external agents, are key concerning landslide predictability.

  20. Influences of meteorological and hydrological factors to climatic potential productivity in Hulun Lake wetland%气象水文因子对呼伦湖湿地区域植物气候生产潜力的影响

    Institute of Scientific and Technical Information of China (English)

    赵慧颖; 顾润源; 白晓慧; 李翀; 王彦平; 宋卫士

    2012-01-01

    Using meteorological, hydrological and ecological environment dataset of recent SO years in Hulun Lake wetland, Miami model and regression analysis method was applied to analyze the influences of meteorological and hydrological factors on climatic potential productivity. The results indicated that: ① the variable of climatic potential productivity presented downward trend and its climatic tendency was 157.7 kg·km-2.(10a)-1 during last 50 year. Both climatic potential productivity and precipitation showed the same correspond tendency with on the higher values in 1970-1990 and the lower values in 1961-1969 and 1991-2010. ② Among the fifteen meteorological and hydrological factors. The eight factors (The annual precipitation, evapotranspiration, growing season runoff, spring strong wind days, water level, spring average wind speed, annual strong wind days and water area) reached significant level(P<0.150~0.001), and the descending order of the eight factors were correlation with climatic potential productivity. The review indicated that a warmer and dryer trend of climate change and serious of drought disaster might be the major factor for restriction climatic potential productivity. ③ The synergy of both meteorological factors and hydrological factors had great influence on climatic potential productivity in Hulun Lake wetland, and correlation coefficient was -0.997. The contrary contribution were showed between the wetland climatic potential productivity with these factors (annual mean temperature, annual precipitation, evapotranspiration, growing season runoff, growing season runoff and water Level). With these factors increasing and decreasing, the increased or decreased rate was 149.7 kg·km-2 per I unit for wetland climatic potential productivity. Therefore, the wetland was not ideal match between meteorological factors and hydrological factors, while a warmer and dryer trend of climate change was still important limit factor for low solar energy

  1. Factor Influencing Creative Industries Development in Kenjeran Surabaya

    Science.gov (United States)

    Siswanto, V. K.; Santoso, E. B.

    2017-07-01

    Indonesia needs to improve the competitiveness of local products to optimize its contribution to the ASEAN Economic Community (AEC) for the welfare of the population. This can be done by improving the development of creative industries. Kenjeran Sub District is one of the coastal villages in the city of Surabaya, which has a large number of poor people. The potential of the creative industries is still not visible in efforts to increase public welfare. Therefore, it is necessary to investigate the factors that influence the development of creative industries in Kenjeran. This study using in-depth interview were analysed using content analysis and Cartesian diagram to determine the important factors that affect the development of creative industries in Sub district of Kenjeran. By using five respondents from the government shows that the factors that have a high level of importance and advantages are low among other regulatory factors of raw materials, import and export, extortion, and administrative procedures.

  2. Intrinsic and extrinsic factors influencing large African herbivore movements

    NARCIS (Netherlands)

    Venter, J.A.; Prins, H.H.T.; Mashanova, A.; Boer, de W.F.; Slotow, R.

    2015-01-01

    Understanding environmental as well as anthropogenic factors that influence large herbivore ecological patterns and processes should underpin their conservation and management. We assessed the influence of intrinsic, extrinsic environmental and extrinsic anthropogenic factors on movement behaviour o

  3. 电子产品市场客户忠诚关系维持的因素研究%Study on Influencing Factors for Customer Loyalty Maintain of Electronic Product Market

    Institute of Scientific and Technical Information of China (English)

    吴见平; 张玲

    2012-01-01

    采用结构方程模型(SEM)分析方法对影响工业品市场客户忠诚关系维持的因素进行了研究.调查了我国珠三角地区的电子产品制造企业,并运用SPSS16.0和AMOS17.0软件对数据进行分析.结果表明顾客信任对工业品客户忠诚关系维持的作用最大,它不仅对客户忠诚关系的维持有直接作用,还通过顾客感知价值对客户忠诚关系的维持起到间接作用,顾客感知价值和转换成本对工业品客户忠诚关系的维持也有显著作用.%Study the influencing factors for customer loyalty maintain of industrial products market using the analysis method of SEM, Data was analyzed using the tools of SPSS16. 0 and AM0S17. 0 which was gained from the investigation of China's Pearl River Delta electronic product manufacturing enterprises. The results show that customer trust is the most important factor to customer loyalty maintain, it not only has a direct impact on customer loyalty maintain,but also has a indirect impact on customer loyalty maintain through the customer perceived value. Customer perceived value and switching costs also have a significant impact on customer loyalty maintain.

  4. Examinations of factors influencing toe grip strength.

    Science.gov (United States)

    Soma, Masayuki; Murata, Shin; Kai, Yoshihiro; Nakae, Hideyuki; Satou, Yousuke; Murata, Jun; Miyazaki, Junya

    2016-11-01

    [Purpose] This study examined the relationship between toe grip strength and its associated factors by focusing on factors that were suggested to have a relationship with toe grip strength in previous studies, aiming to clarify the factors influencing the toe grip strength of healthy women. [Subjects and Methods] Twelve healthy young women were selected for this study. Their toe grip strength, angular changes in their ankle joint during toe grip, maximum voluntary contraction activities of the rectus femoris, biceps femoris, and tibialis anterior muscles, and the medial head of the gastrocnemius muscles were measured using electromyography. Their toe curl ability, foot-arch height ratio, and weight were also measured. [Results] Multiple regression analysis demonstrated that the predictors of toe grip strength in the resulting model were foot-arch height ratio and the percentage of integrated electromyography (%IEMG) of the tibialis anterior muscle, as the dependent variables. This reveals that women whose tibialis anterior muscle %IEMG values and foot-arch height ratio are high have greater %IEMG values have greater toe grip strength. [Conclusion] These findings suggest a significant relationship between foot-arch height ratio and toe grip strength, with a reciprocal interaction. These findings further indicate that the risk of falls by the elderly could be decreased if toe grip strength were enhanced, by increasing the height of a low foot-arch with the help of an inserted insole.

  5. Analysis on Pollution Factors in Asparagus Production and Research on Safety Production Technology

    Institute of Scientific and Technical Information of China (English)

    Liping; MA; Bianqing; HAO; Xiongwu; QIAO

    2013-01-01

    Based on the analysis on the infection degree,infection law and influencing factors of the main diseases on asparagus and the analysis on the pollution factors in asparagus production such as blind pesticide use,atmospheric pollution and acid rain,the pollution of soil and fertilizer,this article proposes asparagus safety production technologies which include the selection of disease-resistant variety and suitable planting field,scientific and reasonable disease control,balanced fertilization,rational irrigation,making a good job of field management, etc.,to reduce pathogenic factors.

  6. Factors influencing career choice in anaesthesiology

    Directory of Open Access Journals (Sweden)

    Asha Tyagi

    2012-01-01

    Full Text Available Background: There is a shortage of anaesthesiologists in India. The factors that prompt medical students to opt for anaesthesiology as their career are not known; neither do we have any mechanism to know a student′s stress-bearing ability before he/she opts for a stressful career like anaesthesiology. We conducted an anonymous, questionnaire-based, cross-sectional survey among 200 post-graduate anaesthesiology students to know various factors that they considered while opting for this speciality, and also evaluated their stress-bearing ability using Antonovsky′s 13-point sense of coherence scale. Methods: Two-hundred anaesthesiology students were asked to complete a questionnaire regarding the factors they considered important while opting for anaesthesiology, also enumerated in order of importance the three most important factors that led to opting this career. Students also answered the questions in Antonovsky′s sense of coherence (SOC scale. Results: Economic security was considered by maximum number of students (67.7%, while intellectual stimulation/challenge offered by anaesthesiology was rated first in order of importance. Influence of doctor−patient relationship was not considered by large number of students. The weak SOC score (55 (25 th percentile was not greatly different than the mean SOC score (60 in the survey. Conclusion: Increasing the exposure of students to anaesthesiology at undergraduate level and building public awareness about the speciality will prompt more students to opt for the speciality, while career counselling with regard to specific needs of a speciality and ability of a student will help in opting the speciality that best suits the student′s personality.

  7. Factors influencing nurses' perceptions of occupational safety.

    Science.gov (United States)

    Samur, Menevse; Intepeler, Seyda Seren

    2017-01-02

    To determine nurses' perceptions of occupational safety and their work environment and examine the sociodemographic traits and job characteristics that influence their occupational safety, we studied a sample of 278 nurses. According to the nurses, the quality of their work environment is average, and occupational safety is insufficient. In the subdimensions of the work environment scale, it was determined that the nurses think "labor force and other resources" are insufficient. In the occupational safety subdimensions "occupational illnesses and complaints" and "administrative support and approaches," they considered occupational safety to be insufficient. "Doctor-nurse-colleague relationships," "exposure to violence," and "work unit" (eg, internal medicine, surgical, intensive care) are the main factors that affect occupational safety. This study determined that hospital administrations should develop and immediately implement plans to ameliorate communication and clinical precautions and to reduce exposure to violence.

  8. Factors Influencing Sulfinatodehalogenation Reactions of Perhalocarbons

    Institute of Scientific and Technical Information of China (English)

    WU,Kai(吴恺); CHEN,Qing-Yun(陈庆云)

    2004-01-01

    The study on the factors influencing sulfinatodehalogenation of perfluorohexyl chloride plus octene-1 by using Na2S2O4/NaHCO3 discovered that among the various solvents tested(e.g.Me2SO,NMP,DMAc,CH3CN,CH3CN/H2O)at different temperatures,Me2SO was found to be the most suitable solvent and the conversion of the chloride was very dependent on the reaction temperature.When Me2SO was used in the reaction of perfluoroalkyl iodides,the reaction temperature could be decreased by 20℃ as compared with that carried out in CH3CN/H2O to reach the comparable yields.

  9. Factors influencing presence in virtual worlds.

    Science.gov (United States)

    Chow, Meyrick C M

    2012-01-01

    Virtual worlds are showing potential as an effective platform for a variety of activities, including learning. The concept of presence (the sensation of "being there" in a mediated environment) has received substantial attention from the virtual reality community, and the effectiveness of virtual worlds has often been linked to the feelings of presence reported by their users. The present study examined the effects of attitude and perceived ease of use on sense of presence in Second Life, which is one of the most known and used virtual worlds. Based on data from a survey of 206 nursing students, hypotheses are empirically tested. Findings suggest that users' attitude toward using Second Life and their perceived ease of use of it have a positive effect on their sense of presence in the virtual environment. This study advances our understanding of factors influencing presence in virtual worlds.

  10. Factors influencing consumer dietary health preventative behaviours

    Directory of Open Access Journals (Sweden)

    Ritson Christopher

    2006-09-01

    Full Text Available Abstract Background The deterioration of the health status of the Romanian population during the economic transition from a centrally planned to a free market economy has been linked to lifestyles factors (e.g. diet regarded as a main determinants of the disparity in life expectancy between Eastern and Western Europe. Reforms in the health care system in this transition economy aim to focus on preventive action. The purpose of this study was to identify the factors that impact on the individual decision to engage in Dietary Health Preventive Behaviour (DHPB and investigate their influence in the context of an adapted health cognition model. Methods A population-based study recruited 485 adult respondents using random route sampling and face-to-face administered questionnaires. Results and discussion Respondents' health motivation, beliefs that diet can prevent disease, knowledge about nutrition, level of education attainment and age have a positive influence on DHPB. Perceived barriers to healthy eating have a negative impact on alcohol moderation. The information acquisition behaviour (frequency of reading food labels is negatively predicted by age and positively predicted by health motivation, education, self-reported knowledge about nutrition and household financial status. A significant segment of respondents believe they are not susceptible to the elicited diseases. Health promotion strategies should aim to change the judgments of health risk. Conclusion The adaptation of the Health Belief Model and the Theory of Health Preventive Behaviour represents a valid framework of predicting DHPB. The negative sign of perceived threat of disease on DHPB may suggest that, under an income constraint, consumers tend to trade off long-term health benefits for short-term benefits. This cautions against the use of negative messages in public health campaigns. Raising the awareness of diet-disease relationships, knowledge about nutrition (particularly

  11. Factors influencing women's decision making in hysterectomy.

    Science.gov (United States)

    Janda, Monika; Armfield, Nigel R; Page, Katie; Kerr, Gayle; Kurz, Suzanne; Jackson, Graeme; Currie, Jason; Weaver, Edward; Yazdani, Anusch; Obermair, Andreas

    2017-09-12

    To explore factors influencing how well-informed women felt about hysterectomy, influences on their decision making, and on them receiving a less-invasive alternative to open surgery. Online questionnaire, conducted in 2015-2016, of women who had received a hysterectomy in Australia, in the preceding two years. Questionnaires were completed by 2319/6000 women (39% response). Most women (n=2225; 96%) felt well-informed about hysterectomy. Women were more aware of the open abdominal approach (n=1798; 77%), than of less-invasive vaginal (n=1552; 67%), laparoscopic (n=1540; 66%), laparoscopic-assisted (n=1303; 56%), and robotic approaches (n=289; 12%). Most women (n=1435; 62%) reported their gynaecologist was the most influential information source. Women who received information about hysterectomy from a GP (OR=1.47; 95% CI 1.15-1.90), or from a gynaecologist (OR=1.3; 95% CI 1.06-1.58), were more likely to feel better informed (p<0.01). This study is important because it helps clinicians, researchers and health policy makers to understand why many women still receive an open abdominal approach despite many learned societies recommending to avoid it if possible. Additional information, or education about avoiding open abdominal approach where possible may lead to a greater number of women receiving less-invasive types of hysterectomy in the future. Crown Copyright © 2017. Published by Elsevier B.V. All rights reserved.

  12. The productivity from a human perspective: Dimensions and factors

    Directory of Open Access Journals (Sweden)

    Mirza Marvel Cequea

    2011-11-01

    Full Text Available Purpose: The purpose of this paper is to review the literature, for both theoretical foundations and empirical research, in order to establish relationships between the variables related to human factors and their impact on productivity.Design/methodology/approach: The strategy employed corresponds to a descriptive non-experimental design, which is the establishment of three criteria for the literature review, in order to narrow down the topic to research works relating productivity with the human factor. This was investigated in databases and journals dealing with related topics, in addition to consulting doctoral theses and published books concerning the influence of human factors on productivity. About 250 papers which were considered the most relevant for the research were selected.Findings:  As a result of this exploration the classification of the factors in two dimensions that are manifested in people when they act in organizations was highlighted: the psychological and the psychosocial dimension. Human factors included in these dimensions are: individual factors (motivation, skills, job satisfaction, identification, commitment and involvement with the organization, group factors (participation, cohesion and management conflict and organizational factors (organizational culture, organizational climate and leadership. All these factors have an impact on the productivity of the organization and are addressed in this research.Originality/value: The selected variables were used to formulate a model that incorporates the human factors identified and considers the phenomenon in a comprehensive manner. It will be addressed through multivariate analysis, with the possible application of structural equations in order to assess the causal relationships that may exist between factors and productivity.

  13. Factors influencing early survival after liver transplantation.

    Science.gov (United States)

    Stock, P G; Estrin, J A; Fryd, D S; Payne, W D; Belani, K G; Elick, B A; Najarian, J S; Ascher, N L

    1989-02-01

    The purpose of this study was to analyze data from all adult and pediatric liver transplants performed between January 1, 1983 and January 15, 1986 at the University of Minnesota Hospital and identify perioperative variables that predict patient survival and could aid in patient selection. Charts, intraoperative anesthesia records, blood bank records, flow sheets, outpatient records, and autopsy reports were examined in 45 pediatric and 15 adult patients who underwent primary orthotopic liver transplantation. Analysis of the data can be summarized as follows: (1) Pediatric patients whose coagulation parameters could not be corrected prior to operation and who consequently required preoperative exchange transfusion had poorer outcomes than those not requiring an exchange to correct coagulation parameters. (2) The rapid infusion technique for massive blood transfusion resulted in significantly decreased blood loss and intraoperative blood product replacement. (3) Twenty-four hour postoperative factor V levels were good predictors of survival. Patients with poor factor V levels required rigorous replacement of coagulation factors. (4) Pediatric patients with uncorrectable coagulopathies requiring immediate postoperative exchange transfusion had extremely high mortality.

  14. Factors for Choosing a Point of Purchase of Meat Products

    Directory of Open Access Journals (Sweden)

    Martin Souček

    2015-01-01

    Full Text Available This paper is focused on factors influencing consumers when choosing an outlet when shopping for meat products. This issue is very relevant in the Czech Republic as there were a number of problems and affairs in the food industry in the past period. Consumers begin to change their buying habits gradually and focus more on product quality. In the Czech Republic producers specializing in their production of meat products on quality have begun to improve their situation. The research results come from a questionnaire survey conducted in the Czech Republic (n = 1137. The data were processed with Statistica v. 11. Frequency tables, contingency tables and cluster analysis were used for the data analysis. Results show that in the Czech population a strong influence of price as a factor influencing a choice of point of purchase still prevails. Analyses focused on assessment of three hypotheses that were validated through decomposition into sub-hypotheses and application of contingency analysis. Measures of associations were examined in particular in relation to age category of respondents, household income, and level of attained education. In all cases, associations were identified for all three characteristics, the strongest associations were found particularly in the context of respondent’s age. The presented results show that managers of stores selling meat products should pay attention to a demographic structure of their customers and adjust their services and offer to their preferences.

  15. Factors Influencing Students’ Perceptions of Online Teamwork

    Directory of Open Access Journals (Sweden)

    Irina Falls

    2014-02-01

    Full Text Available The evolution of online teaching in higher education demands a change in the types of pedagogies used in those courses. An example of one of these important pedagogies includes online teamwork. Teamwork in this context is one in which the majority of the individual’s grade is dependent on the positive or negative group experiences. This study utilized the theoretical framework of social motivation and cohesion to identify the factors shaping students’ perceptions of teamwork in online college courses. In these courses, the pedagogical approach known as the Five Pillars of effective collaborative work was applied. An Online Teamwork Learning Survey was developed based on these principles and completed by 62 undergraduate students enrolled in semester-long online courses required in their early childhood education program of study. Using a comparison between pre–postsurveys and regression analysis, the results showed that although the students’ perceptions of teamwork did not significantly change, the factors influencing their responses during the posttest doubled in number. The results showed that through carefully designed virtual teamwork activities, students learned that essential team characteristics such as promotive interaction, individual accountability, and positive interdependence are an integral part of effective collaboration and strong predictors of teamwork perception.

  16. An empirical investigation on factors influencing export of herbal supplements

    Directory of Open Access Journals (Sweden)

    Nazanin Hajmirzahosseini Yazdi

    2014-02-01

    Full Text Available During the past few years, there have been growing interests in business development of herbal supplements in many developing countries especially in Iran. Herbal supplements are used to cure many deceases such as medicating anxiety, acne, weight loss, depression, etc. In this paper, we present an empirical investigation to detect important factors influencing exporting herbal supplements. The proposed study designs a questionnaire consists of 31 questions, distributes it among 210 experts who are professional in the area of production and distribution of herbal supplements and using factor analysis, the study detects eight factors including supportive laws and regulations, organizational atmosphere, marketing structure, knowledge oriented, feasibility study, research and development, competitive strategy and partnership strategies.

  17. An empirical investigation on factors influencing sales force

    Directory of Open Access Journals (Sweden)

    Naser Azad

    2013-06-01

    Full Text Available In today's competitive business environment, consumers are exposed to make their choice from different alternatives. Customer loyalty has never been an easy task and many business owners may lose their customer as soon as new products appear on the market. This paper presents a study to find important factors influencing on sales force using factor analysis. The proposed study designed a questionnaire and distributed among 180 customers of a well-known food chain named Shahrvand in different regions in city of Tehran, Iran and managed to collect 156 filled ones. The questionnaire consists of 68 questions Cronbach alpha was calculated as 0.847, which is well above the minimum acceptable limit and validates the results. The results of our survey indicate that five major factors including.

  18. The Influencing Factors of Enterprise Sustainable Innovation: An Empirical Study

    Directory of Open Access Journals (Sweden)

    Si-Hua Chen

    2016-04-01

    Full Text Available Sustainable innovation is the inexhaustible source of development of enterprises. Within fierce market competition, only by depending on continuous innovation can an enterprise exist and develop. By conducting an exploratory factor analysis and a confirmatory factor analysis, this paper proposes a theoretical model, dividing enterprise sustainable innovation ability into three aspects: knowledge innovation capability, production innovation capability, and market innovation capability, and analyzes the influencing factors respectively. Finally, applying this theoretical model to a practical case, with system dynamics method, the simulation results show that they are consistent with real enterprise facts. Therefore, the framework of determinants of sustainable innovation built in this paper has already been verified theoretically and practically. It not only lays a theoretical foundation for further research, but also provides a clear ground for firms to improve their sustainable innovation.

  19. Innovation types at smes and external influencing factors

    Directory of Open Access Journals (Sweden)

    Monika Walicka

    2014-12-01

    Full Text Available Stimulating innovation is one of the pressing policy challenges facing many countries in the world today. The paper analyses the external factors that Polish entrepreneurs find most detrimental to their innovative activity. A sample of 199 small and medium size enterprises (SMEs in Poland were subjected to a survey. The data collected revealed the innovation types of SMEs in Poland and external financial factors influencing innovation the most. The results show external factors such as legal regulations, access to external financing, bureaucracy of institutions, financial government support, the tax system, time necessary to comply with regulations, and crisis and instability are very important for SMEs. According to the results, process and marketing innovations are applied more frequently than product and organisational innovations. Finally, the results indicate that entrepreneurs indicate that lack of government support and weakness of tax incentives is an important barrier to the innovation process.

  20. Preoperative factors influencing success in pterygium surgery

    Directory of Open Access Journals (Sweden)

    Torres-Gimeno Ana

    2012-08-01

    Full Text Available Abstract Background To identify preoperative, perioperative and postoperative risk factors that influence the success of pterygium surgery. Methods This is a prospective study of thirty-six patients with primary or recurrent pterygia. A detailed anamnesis and an ophthalmological examination were performed looking for the following factors: age, race, latitude and altitude of the main place of residence, hours of exposure to the sun, use of protective measures against UV-radiation, classification of pterygium, width of the pterygium at limbus, surgical technique (conjunctival autograft plus suturing versus tissue glue, graft alterations (misapposition, granuloma, haemorrhage, oedema, retraction or necrosis, and postoperative symptoms (foreign-body sensation, pain. The examinations were performed 2 and 7 days and 2, 6 and 12 months after surgery. In addition, recurrence was defined as any growth of conjunctiva into the cornea. Results A logistic regression and a survival analysis have been used to perform data analysis. A total number of 36 patients completed a one year follow-up. A total of 13 patients were born and lived in Spain, and 26 came from other countries, mostly Latin America. A total number of 8 males (no women presented a recurrence, mainly between 2 and 6 months. The hours of sun exposure through their life was independently related to surgical success. Pterygia of less than 5 mm of base width showed a weak positive correlation with recurrence. None of the other factors considered were significantly related to recurrence. Conclusions Male gender and high sun exposure are strongly and independently related to surgical success after the removal of pterygia.

  1. Influence of job rotation on employee productivity in Federal ...

    African Journals Online (AJOL)

    Influence of job rotation on employee productivity in Federal University libraries ... productivity in library operation and also enhances increase in productivity in a ... The study therefore recommends that University librarians and management of ...

  2. 福建茶叶企业有机茶生产选择行为的影响因素研究%Research on the Influencing Factors from Choice Action of Organic Tea Production in Fujian Tea Enterprises

    Institute of Scientific and Technical Information of China (English)

    杨江帆

    2011-01-01

    With the more attention paid on the quality safety of food by various government and their consumers, the demand on no pollution, pollution-free food is increasing, but the supply of organic tea was in significant increase. By data gained from 383 tea enterprises, this paper used the binary Logit model to find the influencing factors from choice action of organic tea production. The conclusion is that scale effect factors such as the size of base area, enterprise producing area for tea; brand factors such as brand at or above the provincial level showed positive effect on the organic tea production. The inputs of labor, capital and technology played an important role in the economic efficiency promotion of organic tea from tea enterprise.%随着各国政府与消费者对食品质量安全的日益关注,对无污染、无公害食品的需求也逐渐增强,但作为无公害茶叶的较高层次——有机茶叶的供给却不见明显增长.本文抽取福建省383家茶叶企业进行有机茶生产选择行为的问卷调查,并通过二元Logit模型对获得的数据进行回归分析,以找出福建省茶叶企业有机茶生产选择行为的影响因素.调查结果表明,规模化效应因素、品牌因素等是影响福建省茶叶企业有机茶生产选择的主要因素;劳动力、资本、技术的投入对于茶叶企业有机茶的经济效益提升具有重要作用.

  3. Research on Factors Influencing Individual's Behavior of Energy Management

    Science.gov (United States)

    Fan, Yanfeng

    With the rapid rise of distributed generation, Internet of Things, and mobile Internet, both U.S. and European smart home manufacturers have developed energy management solutions for individual usage. These applications help people manage their energy consumption more efficiently. Domestic manufacturers have also launched similar products. This paper focuses on the factors influencing Energy Management Behaviour (EMB) at the individual level. By reviewing academic literature, conducting surveys in Beijing, Shanghai and Guangzhou, the author builds an integrated behavioural energy management model of the Chinese energy consumers. This paper takes the vague term of EMB and redefines it as a function of two separate behavioural concepts: Energy Management Intention (EMI), and the traditional Energy Saving Intention (ESI). Secondly, the author conducts statistical analyses on these two behavioural concepts. EMI is the main driver behind an individual's EMB. EMI is affected by Behavioural Attitudes, Subjective Norms, and Perceived Behavioural Control (PBC). Among these three key factors, PBC exerts the strongest influence. This implies that the promotion of the energy management concept is mainly driven by good application user experience (UX). The traditional ESI also demonstrates positive influence on EMB, but its impact is weaker than the impacts arising under EMI's three factors. In other words, the government and manufacturers may not be able to change an individual's energy management behaviour if they rely solely on their traditional promotion strategies. In addition, the study finds that the government may achieve better promotional results by launching subsidies to the manufacturers of these kinds of applications and smart appliances.

  4. Changes and influencing factors in biogenic opal export productivity in the Bering Sea over the last 4.3 Ma: Evidence from the records at IODP Site U1340

    Science.gov (United States)

    Zhang, Qiang; Chen, Muhong; Zhang, Lanlan; Su, Xiang; Xiang, Rong

    2016-08-01

    We reconstructed changes in biogenic opal export productivity (BOEP) in the southern Bering Sea (BS) over the last ˜4.3 Ma, based on mass accumulation rate (MAR) of biogenic opal from Integrated Ocean Drilling Program (IODP) Site U1340. The results show that the BOEP in the BS was high and variable between ˜4.3 and ˜1.9 Ma, extremely low and relatively stable from ˜1.9 to ˜1.1 Ma, and then fluctuated frequently (generally high during interglacials and low during glacials) during the last ˜1.1 Ma. One interval of enhanced BOEP from ˜4.3 to ˜3.2 Ma is a response to the Late Miocene-Early Pliocene "Biogenic Bloom Event." Another interval from ˜2.8 to ˜1.9 Ma correlates with global opal burial shifting from high-latitude oceans to upwelling-influenced regions following the intensification of the Northern Hemisphere Glaciation (NHG). Whereas, the increase in BS opal export productivity during the last ˜1.1 Ma tends to be a "local" phenomenon. Overall, the BOEP shows a similar trend and good correspondence to the input of the Alaskan Stream (AS), which can be traced using the Na2O/K2O ratio. We thus conclude that the AS may be the direct, and primary factor on BOEP variability in the BS during the last ˜4.3 Ma. In addition, although the poor correlation between opal MAR and volcanic glass suggests that BOEP variability was not controlled by long-term variations in the volcanism or ash abundance, increased ash abundance indicated by high contents of volcanic glasses was also a possible reason for enhanced BOEP during the period from ˜4.3 to ˜3.2 Ma and the last ˜0.5 Ma.

  5. AN EMPIRICAL TEST ON CHINESE HIGH-TECH INDUSTRY PRODUCTIVITY INFLUENCING FACTORS%中国高技术产业生产率影响因素实证检验∗

    Institute of Scientific and Technical Information of China (English)

    罗来军; 李军林; 姚东旻

    2015-01-01

    本文使用微观层面的企业数据,对中国高技术产业生产率的影响因素进行实证检验,发现资产增长、人力资本、企业利润、企业规模对生产率具有显著的促进作用,而资本劳动比、企业存货起明显的负向作用,外国直接投资等变量几乎不起作用。研发投入、银行贷款与政府补贴的实证结论与人们的正常预期不同,研发投入对生产率要么不起作用、要么起负向作用,银行贷款与政府补贴对生产率起着扭曲与阻碍作用,中国的一些特殊情况导致了上述结论。%This paper uses enterprise data to empirically test the influencing factors of Chinese high-tech industry productivity,and concludes that the growth of assets,human capital,corporate profits,and enterprise scale have significant effect on productivity.Government subsidies,capital labor ratio,and in-ventory play negative roles.Foreign direct investment,trade credit,sales cost,market concentration,and industrial chain status have little effect.Different from the normal expectation of people,R&D investment on productivity may not work or play a negative role.This paradoxical conclusion reflects the special cir-cumstances in China.The motive of many enterprises’R&D investment is to rent for an access to govern-ment subsidies and monopoly interests.Lack of protection for intellectual property rights makes many en-terprises unwilling to put a lot of money in the use of technology research and development.Bank loans and government subsidies seriously distort and impede productivity.This paper suggests that the problems arise in Chinese financing system and government funded system,which not only fails to promote enter-prise efficiency,but also inhibits the development of enterprise efficiency.

  6. 中国烟草及烟草制品的国际竞争力及影响因素分析%Analysis on International Competitiveness of Chinese Tobacco and Tobacco Products and Its Influencing Factors

    Institute of Scientific and Technical Information of China (English)

    廖翼; 周发明

    2012-01-01

    Based on the analysis of tobacco and tobacco products’ trade characteristics,this paper employs the international market share,trade competitiveness index and revealed comparative advantage index to determine the international competitiveness of Chinese tobacco and tobacco products,and empirically analyzes its influencing factors by building econometric model.The results show that the international competitiveness of Chinese tobacco and tobacco products is weak,and becomes less competitive.The output,export price,exchange rate,WTO,brand and technology all have appreciable impacts on the international competitiveness of Chinese tobacco and tobacco products.Some measures should be taken,such as improving the product quality and strengthening the brand building,promoting technological innovation,etc.%本文在分析我国烟草及烟草制品贸易特点的基础上,运用国际市场占有率、贸易竞争力指数和显示性比较优势指数等三个指标对中国烟草及烟草制品的国际竞争力进行了测定,并通过建立计量经济学模型对其国际竞争力的影响因素进行了实证分析。结果表明:中国烟草及其制品的国际竞争力整体处于弱势状态,并且呈现波动下降的趋势。国内产量、出口价格、人民币汇率的变化、加入世贸组织、品牌和技术等对我国烟草及其制品的国际竞争力具有显著影响。为此,必须着力改善产品质量、大力加强品牌建设、努力推动技术创新等。

  7. Remarks on the physical factor influencing the individual language learners

    Institute of Scientific and Technical Information of China (English)

    刘晨君

    2015-01-01

    individual language learner as a subject of learning can be influenced by many factors such as physical factor,cognitive factor,and affective factor.All of which play an important role in language learning.These three factors are worthy of our research and physical factor will be discussed in this essay.

  8. MARKET SUCCESS FACTORS OF SUSTAINABLE PRODUCTS

    Directory of Open Access Journals (Sweden)

    Janine Fleith de Medeiros

    2013-06-01

    Full Text Available This article investigates dimensions and factors that according to the perception of business managers drive the market success of environmentally sustainable products. Initially, publications related to new products introduced to the market (with or without environmental focus were evaluated. Four complementary dimensions were identified as responsible for proper performance: (i Market Knowledge, (ii Interfunctional Collaboration, (iii Knowledge Integration Mechanisms, and (iv Generative Learning. Considering the above, an exploratory study following a qualitative approach was conducted with managers that work in the Brazilian market. For the choice of the respondents, some characteristics were considered, such as growth in the sector of activity where the organization works, and the area that they manage. Results lead to the validation and ranking of the factors and dimensions mentioned in the literature. They also allowed the identification of new factors as: technological domain, competitive price, quality, company's brand, and payback. Moreover, considering the variables described and the relationships established among them, it was inferred that technological domain can be considered as a dimension. This suggestion is based on the respondents' perception concerning "technological domain", such as: specialized people, research budget, and also budget for facilities and equipment. The study also shows deeper difference among practice areas than among sectors. Based on the list of factors that was generated, new studies are recommended to measure the impact of the factors and dimensions on the success of green products.

  9. Temperature can interact with landscape factors to affect songbird productivity.

    Science.gov (United States)

    Cox, W Andrew; Thompson, Frank R; Reidy, Jennifer L; Faaborg, John

    2013-04-01

    Increased temperatures and more extreme weather patterns associated with global climate change can interact with other factors that regulate animal populations, but many climate change studies do not incorporate other threats to wildlife in their analyses. We used 20 years of nest-monitoring data from study sites across a gradient of habitat fragmentation in Missouri, USA, to investigate the relative influence of weather variables (temperature and precipitation) and landscape factors (forest cover and edge density) on the number of young produced per nest attempt (i.e., productivity) for three species of songbirds. We detected a strong forest cover × temperature interaction for the Acadian Flycatcher (Empidonax virescens) on productivity. Greater forest cover resulted in greater productivity because of reduced brood parasitism and increased nest survival, whereas greater temperatures reduced productivity in highly forested landscapes because of increased nest predation but had no effect in less forested landscapes. The Indigo Bunting (Passerina cyanea) exhibited a similar pattern, albeit with a marginal forest cover × temperature interaction. By contrast, productivity of the Northern Cardinal (Cardinalis cardinalis) was not influenced by landscape effects or temperature. Our results highlight a potential difficulty of managing wildlife in response to global change such as habitat fragmentation and climate warming, as the habitat associated with the greatest productivity for flycatchers was also that most negatively influenced by high temperatures. The influence of high temperatures on nest predation (and therefore, nest predators) underscores the need to acknowledge the potential complexity of species' responses to climate change by incorporating a more thorough consideration of community ecology in the development of models of climate impacts on wildlife.

  10. Factors influencing the biochemical markers for predicting mammalian oocyte quality.

    Science.gov (United States)

    Ola, Safiriyu Idowu; Sun, Qing-Yuan

    2012-01-01

    The need for accurate selection of the best oocytes for in vitro fertilization protocols and thus, production of embryos has driven the search for oocyte quality markers from morphological criteria to biochemical parameters. Current studies are focused on the biochemical constituents of the follicular fluid and gene expression profiling of the cumulus cells. These parameters are, however, affected by factors that must be considered before making a judgment of the oocyte's quality. These includes factors such as the type of hormonal stimulation protocol, age of oocyte donor and heat stress on the donor, all of which have been reported to influence the concentrations of many hormones, apolipoproteins, metabolites, fatty acids and growth factors in the follicular fluid and the expression of several genes in the cumulus cells. Another important point to note is species variation in the response to these extraneous influences, which thus calls for species targeted investigations. As reports are still scanty and investigations assumed to be very keen, we employed this review paper to bring attention of researchers and clinicians to those factors that may come to bear on the outcome of their investigations on oocyte and embryo quality.

  11. Determination and Characterization of Extracellular Melanin from Setosphaeria turcica and Influencing Factors of Its Production%玉米大斑病菌的胞外黑色素种类及影响其产量的因素

    Institute of Scientific and Technical Information of China (English)

    吴楠; 李青为; 曹志艳; 张娇; 郝志敏; 董金皋

    2013-01-01

    [目的]对玉米大斑病菌胞外黑色素的种类进行确定,探索影响玉米大斑病菌野生型菌株胞外黑色素产量的因素.[方法]利用酸碱沉淀法提取玉米大斑病菌01-23(野生型)菌株和1,3,8-三羟基萘还原酶(3HNR)基因缺失突变菌株△St3hnr-3的胞外黑色素,采用红外光谱分析确定黑色素的种类.通过在培养基中添加不同的物质,确定影响胞外黑色素产量的因素.[结果]玉米大斑病菌胞外黑色素不同于DHN黑色素,2种黑色素的理化性质相似,溶解于热碱溶液,且与FeCl3反应产生沉淀.在振荡培养条件下,加入酪氨酸和三环唑分别使胞外黑色素的产量提高了2倍和1.5倍,而Cu2+浓度低于0.5μmol·L-1利于胞外黑色素的合成,反之则表现抑制作用;pH值为6时较利于对胞外黑色素分泌.[结论]玉米大斑病菌胞外黑色素为DOPA黑色素类型,酪氨酸和三环唑对胞外黑色素的产生具有明显促进作用.%[Objective] The objective of this study is to determine the type of extracellular melanin from Setosphaeria turcica and explore the influencing factors of its production to lay a foundation for further clarification of the relationship between melanin and pathogenicity.[Method] Acid precipitation method was used to extract the extracellular melanin of 01-23 and △St3hnr-3 strain.The type of melanin was preliminarily identified with infrared spectroscopy.Media containing tyrosine,tricyclazole,Cu2+ and different pH values were used to determine the influences of these factors on the production of extracellular melanin.[Result] The infrared spectroscopy of extracellular melanin in S.turcica was different from the DHN melanin,while the physical and chemical properties of the samples from both strains were similar.It could dissolve in hot alkaline solution and produce precipitation when it was reacted with FeCl3.Under the shaking culture,the contents of extracellular melanin in the culture filtrates

  12. Factors Affecting Adoption of Recommended Cauliflower Production Technology in Nepal

    Directory of Open Access Journals (Sweden)

    Pankaj Raj Dhital

    2016-06-01

    Full Text Available Binary logit regression model of econometrics was used to identify the factors affecting adoption of recommended agricultural technology by the commercial farmers of Nepal. A survey was carried out in 2012 in 120 households from Kavre district, Nepal. The objective was to appraise factors affecting adoption of recommended technology of cauliflower, finding out the level of adoption, identifying the constraints of cauliflower cultivation, assessing the perceived level of satisfaction and studying the relationship of certain selected variables on the adoption. Education, Occupation, contact with Personal Localite sources of information, Group membership and Experience were the most influencing factors for adoption of recommended technology. Though, other factors were not strong enough to contribute significantly but indirectly influence the adoption decision of farmers as combined effects. Occupation was found as negatively associated. Landholding size was strongly and positively influencing among the non significant factors. The level of satisfaction and the constraints of cauliflower production were also identified. Transfer of technology will be effective if and only if the client adopts the technology. For an effective transfer of technology, it is better to go for activities for the welfare of the socioeconomic factors of the farmers.

  13. Hydrolysis kinetics of atrazine and influence factors

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    The hydrolysis kinetics of atrazine in distilled water and leaching water from soil, and their influence factors were studied by incubation at 35℃ and HPLC analysis method in this paper. The kinetic process of atrazine hydrolysis can be described by the first-order reaction law. The results showed that the hydrolysis rate constants k in leaching water and distilled water were 1.606x10-3/d and 1.055x10-3/d, respectively; the half-life of atrazine hydrolysis in distilled water at pH 3, pH 4.5 and pH 8 were 373 days, 522 days and 657 days respectively. The results also showed that the proton in reaction solution can catalyze the atrazine hydrolysis; humic acid and NH4+ etc. substances in aqueous solution can facilitate atrazine hydrolysis; rate constants of atrazine hydrolysis with humic acid and NH4NO3 were 2.431x10-3/d and 1.498x10-3/d respectively which were 2.3 and 1.42 times of control(1.055x10-3/d); anion NO3- can inhibit catalysis of humic acid to atrazine hydrolysis.

  14. Factors influencing competitive anxiety in Brazilian athletes

    Directory of Open Access Journals (Sweden)

    Marcos Gimenes Fernandes

    2013-09-01

    Full Text Available The study of factors influencing competitive anxiety, according to a multidimensional perspective and supported by valid instruments, is scarce among Brazilian athletes of different sports. The present study aims to: i investigate the theoretical relationship between the different dimensions of the multidimensional theory of anxiety (i.e., cognitive anxiety, somatic anxiety and self-confidence; and ii investigate the effects of gender, type of sport (individual or collective and competitive experience levels on cognitive anxiety, somatic anxiety and self-confidence. A total of 303 athletes (233 males and 70 females, from different sports, aged between 18 and 40 years (M =24.22, SD = 5.07 completed a shortened version of CSAI-2 (i.e., CSAI-2R, about one hour before the start of competitions. Results revealed significant correlations between cognitive anxiety, somatic anxiety and self-confidence dimensions, in accordance with the assumptions of the multidimensional theory. Additionally, comparative analyses indicated that female athletes and athletes from collective sports showed higher levels of cognitive anxiety, while male athletes and athletes with high competitive experience reported higher levels of self-confidence. These results were discussed taking into account the theoretical and practical implications of these findings for planning interventions of sport psychology in Brazil with athletes of different contexts.

  15. Factors That Influence Primary Cilium Length

    Directory of Open Access Journals (Sweden)

    Miyoshi,Ko

    2011-10-01

    Full Text Available Almost all mammalian cells carry one primary cilium that functions as a biosensor for chemical and mechanical stimuli. Genetic damages that compromise cilia formation or function cause a spectrum of disorders referred to as ciliapathies. Recent studies have demonstrated that some pharmacological agents and extracellular environmental changes can alter primary cilium length. Renal injury is a well-known example of an environmental insult that triggers cilia length modification. Lithium treatment causes primary cilia to extend in several cell types including neuronal cells;this phenomenon is likely independent of glycogen synthase kinase-3β inhibition. In renal epithelial cell lines, deflection of the primary cilia by fluid shear shortens them by reducing the intracellular cyclic AMP level, leading to a subsequent decrease in mechanosensitivity to fluid shear. Primary cilium length is also influenced by the dynamics of actin filaments and microtubules through the levels of soluble tubulin in the cytosol available for primary cilia extension. Thus, mammalian cells can adapt to the extracellular environment by modulating the primary cilium length, and this feedback system utilizing primary cilia might exist throughout the mammalian body. Further investigation is required concerning the precise molecular mechanisms underlying the control of primary cilium length in response to environmental factors.

  16. Urban water consumption and its influencing factors in China

    NARCIS (Netherlands)

    Fan, Liangxin; Gai, Lingtong; Tong, Yan; Li, Ruihua

    2017-01-01

    Factors that affect water consumption should be identified to develop effective public policies. However, factors influencing domestic water consumption in cities in China, particularly on a national scale, are unclear. In this study, urban water consumption and its influencing factors in 286

  17. What Factors Influence a Teacher's Commitment to Student Learning?

    Science.gov (United States)

    Dannetta, Vincent

    2002-01-01

    Study of the personal, organizational, student-related factors influencing teacher commitment to student learning. Finds, for example, that among personal factors intrinsic rewards are more important than extrinsic rewards, that among organization factors collegiality is an important influence on commitment to student learning, and that among…

  18. Factors Influencing Food Choice in the Elderly Mauritian Population ...

    African Journals Online (AJOL)

    Factors Influencing Food Choice in the Elderly Mauritian Population. ... in influencing food choices and thus food intake of the elderly people in Mauritius. A cross-sectional nutritional survey was carried out in different regions around the island ...

  19. The Influence of Product Aesthetics and User State in Usability Testing

    Science.gov (United States)

    Sauer, Juergen; Sonderegger, Andreas

    2011-01-01

    An empirical study examined the effects of two influencing factors in usability tests on user performance and usability ratings. Product aesthetics (high vs. low) as the main independent factor and prior usage event (positive vs. negative) as a subsidiary independent factor were varied in a between-participants design. 60 participants took part in…

  20. Factors of Influence on Receivables and Payables and Their Classification

    OpenAIRE

    Kuzmin Oleg Ye.; Volovich Yelena B.

    2013-01-01

    The approaches to classification factors of receivables and payables are analyzed in the article. In order to develop effective methods of receivables and payables management, its factors of influence are proposed to divide into three groups - macro factors, the factors of enterprises immediate environment and micro factors.

  1. Higgs form factors in Associated Production

    CERN Document Server

    Isidori, Gino; CERN

    2014-01-01

    We further develop a form factor formalism characterizing anomalous interactions of the Higgs-like boson (h) to massive electroweak vector bosons (V) and generic bilinear fermion states (F). Employing this approach, we examine the sensitivity of pp -> F ->Vh associated production to physics beyond the Standard Model, and compare it to the corresponding sensitivity of h -> V F decays. We discuss how determining the Vh invariant-mass distribution in associated production at LHC is a key ingredient for model-independent determinations of h V F interactions. We also provide a general discussion about the power counting of the form factor's momentum dependence in a generic effective field theory approach, analyzing in particular how effective theories based on a linear and non-linear realization of the SU(2)_L x U(1)_Y gauge symmetry map into the form factor formalism. We point out how measurements of the differential spectra characterizing h -> V F decays and pp -> F -> Vh associated production could be the leadi...

  2. Vertical Coordination Development Mode and Influential Factors of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Tuzhan WANG

    2016-01-01

    In China,the vertical coordination development mode of agricultural products can be divided into traditional market-oriented transaction mode with fluctuation according to market conditions,made-to-order on the basis of farmer organization,company leading cooperative mode,share or shareholding cooperative mode,and vertical integration mode. There are differences in coordination characteristics,advantages and disadvantages,and adaptability between different modes. Traditional vertical coordination mode is transforming and upgrading to close and high-efficient mode. In this process,it is influenced by factors such as cost-benefit balance between farmers and agricultural product processing enterprises,special use of agricultural product processing,structure of agricultural product industry chain,and action of local government.

  3. E-COMMERCE FACTORS INFLUENCING CONSUMERS‘ ONLINE SHOPPING DECISION

    Directory of Open Access Journals (Sweden)

    Živilė Baubonienė

    2015-12-01

    Full Text Available Purpose – The purpose of this paper is to look at the factors driving online shopping and to develop an understanding of the factors influencing the online shopping by the consumers. This is done by exploring the factors that encourage consumers to shop online through analysis of such advantages as security, fast delivery, comparable price, convenience, cheaper prices and a wider choice. At the same time, the research project reveals the factors that are discouraging for consumers and the benefits received by buyers making purchases online. Specifically, the research explores how online shopping can be affected by such factors as age, gender or occupation. Design/methodology/approach – The factors that affect the consumer online shopping have been disclosed through quantitative research by analysing data collected via a web‐based questionnaire survey. The sample consisted of 183 Lithuanian consumers who were purchasing online. Findings –The empirical findings of this study indicate that the main factors influencing consumers to shop online are convenience, simplicity and better price. Analysis of socio-demographical characteristics such as gender has shown that men shop more often online because of the lower price. Respondents of the 25–35 year age group more often choose shopping online for such reasons as lack of time and a wide range of products. The most beneficial factor of shopping online was identified as a possibility to compare prices and buy at a lower price. Research limitations/implications – This study was done regarding only general conditions and the findings may not necessarily be applicable to a particular e-business. Therefore, in the future it would be highly encouraged to examine consumers’ attitudes towards specialized online shopping websites to look for differences by kind of products or services.Practical implications – Attributes identified by this study could help e-business developers to forme their

  4. 己二酸生产中的废气净化技术及其影响因素%Decontamination technology of exhaust gas in adipic acid production and the influence factors

    Institute of Scientific and Technical Information of China (English)

    周禹君; 李多春

    2012-01-01

    以辽阳石化公司硝酸氧化醇酮制备己二酸装置为研究对象,研究了己二酸生产中废气的净化技术及废气消减过程中的影响因素.NO,NO2的净化采用水吸收法,以尾气中NOx含量和回收硝酸浓度为主要考察指标,设计了四因素三水平的正交试验,通过试验得出的优化工艺条件为:喷淋水流量7m3/h、补充空气量900 m3/h、吸收温度14℃、吸收压力0.155 MPa,尾气中NOx体积分数为420×10-6,回收硝酸质量分数35%.N2O的净化采用催化分解法,并对影响其分解效果的3个因素进行了研究.结果表明,入口温度应随催化剂活性减弱逐渐升高,进气浓度最好维持在11.0%~11.2%,原料气中含水不利于催化分解.%It will release a great deal of exhaust gas which contain NO, NO2 and N2O in the process of adipic acid produc-tion by oxidation of alcohol ketone with nitric acid. The decontamination technology of the exhaust gas and the influence factors are studied based on the adipic acid plant in Liaoyang Petrochemical Company. NO and NO2 gas are absorbed by water. Setting the content of NOT in the exhaust gas and the concentration of reclaimed nitric acid as main targets, the 4 factors and 3 levels orthogonal test is carried out. The optimum conditions of NOX absorbing is achieved as follows: absorbed water capacity is 7 m3/h, inlet air quantity is 900 m3/rw operation temperature is 14 ℃ and operation pressure is 0. 155 MPa. Under above condi-tions, the volume fraction of NOX in the exhaust gas is 420×10-6 and the mass fraction of reclaimed nitric acid is 35%. N2O is decomposed by catalyst, and three factors which influence the N2O decomposition is discussed. The results show that the inlet air temperature should rise with the activation of the catalyst reducing, the concentration of N2O in inlet air between 11. 0%-11. 2% is better, and the containing moisture is not good for decomposition.

  5. Analysis“aesthetic”influence product design

    Institute of Scientific and Technical Information of China (English)

    闫丽娜

    2014-01-01

    Product modelling the restraint of aesthetic, the different of the consumer's aesthetic are affecting the exterior of the product, through the paper analyses the aesthetic standards of consumers and the development trend of beauty is determined. The aesthetic vieweffect of product modeling, The porcelain as an example, compared with traditional aesthetics and modern aesthetics, then design different modeling of products.

  6. Marketing Sports Products on Facebook: The Effect of Social Influence

    National Research Council Canada - National Science Library

    Chew Swee Seng; Leng Ho Keat

    2014-01-01

    .... The aim of this paper is to examine the effectiveness of social network sites in influencing both consumer perception of quality of sports products and consumer intention to purchase sports products...

  7. Environmental factors influence for pho-voltaic solar energy efficiency

    Science.gov (United States)

    Hassanpour Adeh, E.; Higgins, C. W.

    2016-12-01

    Solar energy is the fastest growing renewable energy, thus it is critical that we understand design solar production efficiencies and how they are modified by local environmental factors. A small change in efficiency can have dramatic economic consequences. While the current optimized designs for efficiency of the solar arrays largely ignore environmental factors and focus on the PV panel temperature. In this research, the influence of these microclimatological variables on solar energy productivity was investigated with an in-field study at the Rabbit Hills solar arrays near Oregon State University. The acquired data included temperature, relative humidity, wind speed, wind direction, solar radiation, and energy output. A nondimensionalized approach was used to synthesize the data. The preliminary results confirm that the efficiency of the solar array is directly affected by the environmental temperature (expected). However, the efficiency is more impacted by the wind speed which suggests that there is an optimal panel elevation, economically. Other factors such as relative humidity play smaller roles on the solar panel efficiency.

  8. On the Product and Factorization of Lattice Implication Algebras

    Institute of Scientific and Technical Information of China (English)

    秦克云; 宋振明; 等

    1993-01-01

    In this paper,the concepts of product and factorization of lattice implication algebra are proposed,the relation between lattice implication product algebra and its factors and some properties of lattice implication product algebras are discussed.

  9. External factors influencing the environmental performance of South African firms

    CSIR Research Space (South Africa)

    Peart, R

    2001-01-01

    Full Text Available This article reviews the external factors that influence environmental performance of companies in South Africa, drawing on international and local literature. After considering factors within the natural, social, economic and institutional...

  10. Antibody production in early life supported by maternal lymphocyte factors.

    Science.gov (United States)

    Shimamura, Michio; Huang, Yi-Ying; Goji, Hiroshi

    2003-01-20

    To examine the influence of maternal lymphocyte factors on the immune responses in offspring in early life, antibody production in neonates born to either normal or lymphocyte-deficient mothers was analyzed. Recombination activating gene (Rag)-2(+/-) mouse neonates born to Rag-2(+/+), Rag-2(+/-)or Rag-2(-/-)mothers were injected with goat anti-mouse IgD antiserum, and IgE and IgG(1) production was evaluated. The levels of IgE and IgG(1) were higher in the pups born to Rag-2(+/+)and Rag-2(+/-) dams than to lymphocyte-deficient Rag-2(-/-) dams. The enhanced antibody production in the former compared with the latter neonates was also found following immunization with ovalbumin or TNP-Ficoll. Thus, the presence of maternal lymphocyte factors was suggested in neonates that augmented antigen-specific antibody production in both T cell-dependent and -independent pathways. A reduction in antibody production was observed in normal neonates when they were foster-nursed by Rag-2(-/-) mothers. Thus, the maternal lymphocyte factors enhancing the immune responses in newborns were shown to be present in breast-milk.

  11. Factors influencing knowledge and practice of exclusive ...

    African Journals Online (AJOL)

    The independent variables were maternal education, marital status, both ... maternal employment status, health factors (place of delivery and maternal chronic illness) ... It was evident that family support is a key factor in the success of EBF with ...

  12. 关键干系人知识共享行为影响因素研究——基于复杂产品的研发%Study on influencing factors of key stakeholder knowledge sharing behavior based on complex product development

    Institute of Scientific and Technical Information of China (English)

    王娟茹; 杨瑾

    2011-01-01

    采用文献和调研访谈相结合的分析方法,归纳提炼了影响复杂产品研发关键干系人知识共享行为发生的21个影响因素,并通过问卷调查收集了286个样本数据,运用因子分析的方法对影响因素进行了提取,得出影响关键干系人知识共享行为发生的6个主成分因子,即项目战略因素、干系人特征因素、技术因素、知识特征因素、组织因素和内部使能因素。%Using literature searching and survey visiting method,twenty-one factors that influence key stakeholders knowledge sharing behavior in complex product development are induced and picked up.And 286 samples data are collected by using questionnaire survey,influencing factors are extracted with factor analysis method,then six main component factors that influence key stakeholders knowledge sharing behavior are gained,which are project strategy factor,stakeholders characteristics factor,technology factor,knowledge characteristics factor,organization factor and internal enable factors.

  13. Factors influencing electric utility expansion. Volume II

    Energy Technology Data Exchange (ETDEWEB)

    Masud, E. [ed.

    1977-01-01

    This report, Vol. 2, submitted by the General Electric Co., identifies factors that should be considered in planning interconnected systems and discusses how these factors relate to one another. The objective is to identify all the factors and classify them by their use and importance in arriving at a decision. Chapter 2 discusses the utility system and its system behavior characteristics, emphasizing behavior that affects the planning of the bulk-power generation and transmission system. Chapter 3 introduces interconnection planning by discussing the new system characteristics brought to operation and planning. Forty-two factors associated with cost, reliability, constraints, and coordination are related to each other by factor trees. Factor trees display the relationship of one factor such as reliability to more-detailed factors which in turn are further related to individual characteristics of facilities. These factor trees provide a structure to the presentation. A questionnaire including the 42 factors was completed by 52 system planners from utility companies and government authorities. The results of these questionnaires are tabulated and presented with pertinent discussion of each factor. Chapter 4 deals with generation planning, recognizing the existence of interconnections. Chapter 5 addresses transmission planning, questions related to reliability and cost measures and constraints, and factors related to both analytical techniques and planning procedures. The chapter ends with a discussion of combined generation-transmission planning. (MCW)

  14. Macrolevel factors of influence on industry competitiveness of Ukrainian regions

    Directory of Open Access Journals (Sweden)

    S.M. Tkach

    2016-06-01

    Full Text Available The aim of the article is to identify processes and phenomena of macro level, which form current conditions of the industry competitiveness of Ukraine for working out practical recommendations of its innovation increasing. The results of the analysis. The influence of macro-environment on the industry competitiveness is shown. The main factors of industry competitiveness influence which issue on the national level (political, legal, economic, institutional, commercial, etc. are outlined. These factors are synergistically intertwined and form conditions of the industry competitiveness of regions. Considering the analysis of the results of international competitiveness rankings the author found out the following factors of lowering the competitive position of Ukraine: corruption, problematic access to business finance, inflation, political instability, tax burden, inefficient government bureaucracy and unstable exchange rate. On the basis of this, the trends of factors are explored over the past five years (2011-2015 and reasons of them are identified. The particular attention is paid to institutional factors as public-private partnership, state support of industrial development, features of the development of industrial parks in Ukraine and others. Moreover, the features of foreign policy of Ukraine and structure of exports of industrial goods are explored. The study demonstrated key macro threats in Ukraine. Practical recommendations of industry competitiveness increasing are given. Conclusions and directions of further researches. The development of Ukraine for the past five years (2011-2015 characterized by dynamic changes in all spheres of life. This affected the competitiveness of the country in general and its industry in particular. Macro-level influencing factors, which created unfavorable conditions for the formation of industrial competitiveness, are: macroeconomic instability and high levels of bureaucracy, corruption, lack of

  15. Factors which influence on the development of the enterprise

    Directory of Open Access Journals (Sweden)

    D.V. Raiko

    2015-09-01

    such factors as the level of the production organization and resource usage, level of marketing activity and level of distribution and consumption of the products on the indicators of the enterprise’s economic effectiveness. In this way we identified factors that influence the development of the enterprise and facilitate its success with the support of marketing in three groups: 1 the first group reflects the tendencies of the enterprise’s development and its investment attractiveness; 2 the second group is the enterprise’s resource capabilities, which is defined by the availability of tangible and financial assets; 3 the third group is the enterprise’s competiveness. Conclusions and directions for further research. The results presented in the article demonstrate sufficiently high accuracy in representing existing functional connections among the selected factors and dependent variables. Such review wil help to provide more complete, representative and objective data that will form a basis for recommendations development. It is possible to do using mathematical models on economics, models that characterize the interconnections between the enterprises business results and factors of its marketing activity.

  16. Community Factors Influencing Birth Spacing among Married ...

    African Journals Online (AJOL)

    AJRH Managing Editor

    outcomes. This study investigates community-level influences on birth spacing outcomes among women aged 15-49 in Uganda ...... childhood stunting in nigeria: A multilevel analysis. ... Equity monitoring for social marketing: Use of wealth.

  17. FACTORS INFLUENCING ADOPTION DECISIONS OF MAIZE FARMERS IN NIGERIA

    Directory of Open Access Journals (Sweden)

    Olusegun Ayodeji Fadare

    2014-07-01

    Full Text Available The needs to develop improved varieties of maize have been in the heart of various researchers and institutions in Nigeria because of its strategic role in tackling food insecurity and poverty. Despite substantial efforts to improve maize varieties, the level of adoption of improved maize varieties (IMV in Nigeria in still very low. Although previous adoption studies have indicated a number of socioeconomic and institutional/organizational variables as important factors influencing adoption of improved maize (crop varieties in the country, whether these factors are the main issues of concern, and whether the inclusion of regional/agro-ecological variables in adoption model are also important in explaining what could drive farmers’ adoption behaviour requires investigation. This study therefore examined factors influencing adoption of IMV among farmers in Nigeria using a selected portion of the Nigeria Living Standard Measurement Survey data collected by the National Bureau of Statistics and the World Bank for 2010/2011 cropping season with descriptive statistics and probit model as tools for data analysis. The results suggest, in line with some previous studies, that farm size, education level of farmers and access to extension services would significantly influence adoption of IMV. The results also indicate that farmers across the entire agro-ecological regions of country share some negative sentiments regarding adoption of IMV. Renewed emphasis on interventions that would enable farmers gain more access to farmland, and promote formal education and extension service are advocated. An attempt to incorporate variables that capture farmers’ perception/experience on agroclimatic/ ecologically related concerns in adoption study could aid better understand of what drives farmers’ adoption decisions across the country especially in the light of the emerging climate change issues and its implication on food production.

  18. Industrial sustainable development level in China and its influencing factors

    Directory of Open Access Journals (Sweden)

    Hongjian Cao

    2015-12-01

    Full Text Available This research aims to set up a comprehensive index system to evaluate the sustainable development level of the industrial sector in China and to determine the key influencing factors that hinder the sector’s sustainable development. To achieve these research goals, we build a theoretical model with 26 indexes selected from resource, environment, economy, and society subsystems. An empirical analysis is conducted through Principal Component Analysis and Structural Equation Modeling. Results indicate that the sustainable development level of China’s industrial sector became positive in 2007 and peaked in 2012. The environment subsystem has the largest effect on the sustainable development level. The sustainable development level is also greatly influenced by solid wastes, production of non-renewable resources, energy consumption per unit of gross domestic product (GDP, and industrial research and development (R&D expenditure. The basic conclusion is that the sustainable development level of the industrial sector in China can be enhanced through improving the utilization efficiency of resources, increasing the contribution of technology progress to GDP, and developing renewable resources.

  19. Empirical Research on the Influencing Factors of Urban Residents' Satisfaction Degree on Agricultural Products Market Taking Huaian City as an Example%城市居民对农贸市场满意度影响因素实证研究--以淮安市为例

    Institute of Scientific and Technical Information of China (English)

    顾建华

    2014-01-01

    Questionnaire survey is done to the city residents in Huaian about the influencing factors of their satisfaction degree of the agricultural market. The data obtained is analyzed by factor analysis and regression analysis for the empirical analysis. The study indicates that the farmer's market hardware factor, quality factor and agricultural products market service factor are the important factors that influence urban residents' satisfaction on the agricultural products market. The commodity value factor has no significant effects on agricultural products market satisfaction degree. Some suggestions are put forward accordingly.%本文通过对淮安城市居民关于农贸市场满意因素的问卷调研,所得数据运用因子分析、回归分析等方法进行实证分析,研究表明:农贸市场硬件设施因子、商品质量因子、农贸市场服务因子是影响城市居民对农贸市场满意度的重要因素,商品价值因子对农贸市场满意度影响不显著,并由此提出了相关的建议。

  20. Socio-economic, cultural and livelihood factors influencing local ...

    African Journals Online (AJOL)

    Socio-economic, cultural and livelihood factors influencing local people ... The social and economic circumstances prevailing in Tanzania today have made ... sociocultural and livelihood factors that influence community participation in ... Increased capacity for conservation skills was the most important driver of community ...

  1. Factors Influencing Smallholder Farmers Participation in IFAD ...

    African Journals Online (AJOL)

    USER

    2015-02-02

    Feb 2, 2015 ... farm inputs and markets for their agricultural products. Keywords: Small holder farmer participation, Rural development and ... dominant mode of agricultural production and livelihood in Nigeria with over ..... making and the adoption of innovation by farmers, which may bring about .... Socio-cultural barrier.

  2. Analysis of Factors Influencing Farmers’ Identification of Entrepreneurial Opportunity

    Institute of Scientific and Technical Information of China (English)

    Jing; GAO; Fang; YANG

    2013-01-01

    Based on the survey data of entrepreneurship concerning farmers in China,this article uses the multivariate adjustment regression analysis method,to analyze the factors influencing farmers’ identification of entrepreneurial opportunity and the mechanism. The results show that demographic characteristics are still an important factor influencing farmers’ identification of entrepreneurial opportunity,but the extent of its influence is weaker than entrepreneurs’ trait. The new trait theory is verified in farmers’ entrepreneurship opportunity behavior; entrepreneurship environment is becoming an important factor influencing entrepreneurial opportunity identification,whose regulation effect on entrepreneurs’ social network and previous experience is stronger than the regulation effect on entrepreneurs’ psychological trait.

  3. Information quality for PPC: analysis of influence factors and diagnosis method proposal

    Directory of Open Access Journals (Sweden)

    Eduardo Belmonte Möller

    2013-03-01

    Full Text Available One of the most important problems that companies have to face for Production Planning and Control (PPC is the lack of Information Quality (IQ to support the decision making process. In this context, determining which factors affect the IQ necessary for PPC is a key issue. This paper presents a case study that analyzes the main influence factors on IQ. Furthermore, this paper proposes a method to perform diagnosis about these influence factors in companies. To analyze the IQ influence factors, a classification based on the sociotechnical approach was used and a set of matrixes that relate the IQ influence factors with the different functional areas that support the PPC were proposed. Results enable to identify which are the main factors and the functional areas and processes that can be improved to increase the IQ for PPC. This paper presents also practical results that show how to drive an IQ diagnosis.

  4. Key-socio economic factors influencing sustainable land management investments in the West Usambara Highlands, Tanzania

    NARCIS (Netherlands)

    Nyanga, A.W.; Kessler, C.A.; Tenge, A.J.M.

    2016-01-01

    Low investments in sustainable land management (SLM) limit agricultural production in the East African Highlands, leading to increased soil erosion, low productivity of land and food insecurity. Recent studies in the region show that different socio-economic factors influence SLM investments by farm

  5. AN ASSESSMENT OF TOTAL FACTOR PRODUCTIVITY

    Directory of Open Access Journals (Sweden)

    Dana GÂRDU

    2011-10-01

    Full Text Available The high performing East Asian development model sparked controversies in the academia: its success was ascribed alternatively to nation-states, markets, and sociocultural factors. This paper undertakes a comparative assessment of the last two generations of submodels, i.e. ASEAN-4 and China, by quantifying and interpreting their total factor productivity (TFP using the Solow Model. Results show that capital accumulation was their major growth driver before the beginning of the millennium. Subsequently growth is led by technical change in ASEAN-32, and capital inputs respectively in late industrialising economies, i.e., China and the Philippines. The main differences between the two submodels consist in levels in growth rates and technical progress contributions, which are strongly sped up in China by transition and integration in global production networks. For ASEAN-4 average null or negligible TFP values in the 1990s point to structural vulnerabilities that surface during the Asian financial crisis. ASEAN-3’s recovery is led by technical change though.

  6. The main factors influencing green consumer’s purchasing behavior in Chinese clothing market Case RYB

    OpenAIRE

    Liu, Tingting

    2012-01-01

    Green clothing has emerged as the new products in the green market in China. With the improvement of living standard, the demand transfer of consumer from practicability of clothing to ecological and health clothing especially in the children’s clothing has increased. It is significant for marketers to understand the main factors influencing green consumer purchasing behavior in the Chinese clothing market. The main objective of this thesis was to find out the major factors influencing gr...

  7. FACTORS INFLUENCING FRICTION OF PHOSPHATE COATINGS,

    Science.gov (United States)

    surface roughness, crystalline structure , and velocity. The coefficients of friction for manganese phosphate coatings did not differ to any practical...The coefficient of friction was independent of the applied load. Velocity during dynamic testing, surface finish, and crystalline structure influenced

  8. Factors influencing a building-material company brand

    Directory of Open Access Journals (Sweden)

    Allin R. Dangers

    2011-11-01

    Full Text Available A brand represents the essence of the value proposition an organisation extends to the market. It is crucial that brands are nurtured with the goal of trying to establish the brand in a top-of-mind awareness position among consumers. By means of a qualitative case study employing 25 interviews which were analysed by using Grounded Theory coding techniques, the most pertinent factors influencing the Corobrik brand were identified. The greatest challenge facing Corobrik is the growing residential sector. The study highlights how Corobrik has grappled and come to terms with the changing nature of its market, and how it has combined all functional areas, from production to distribution, marketing and finance, in promoting its brand.

  9. Assessment of factors influencing the biomethane yield of maize silages.

    Science.gov (United States)

    Mayer, Frédéric; Gerin, Patrick A; Noo, Anaïs; Foucart, Guy; Flammang, Jos; Lemaigre, Sébastien; Sinnaeve, Georges; Dardenne, Pierre; Delfosse, Philippe

    2014-02-01

    A large set of maize silage samples was produced to assess the major traits influencing the biomethane production of this crop. The biomass yield, the volatile solids contents and the biochemical methane potential (BMP) were measured to calculate the biomethane yield per hectare (average=7266m(3)ha(-1)). The most influential factor controlling the biomethane yield was the cropping environment. The biomass yield had more impact than the anaerobic digestibility. Nevertheless, the anaerobic digestibility of maize silages was negatively affected by high VS content in mature maize. Late maturing maize varieties produced high biomass yield with high digestibility resulting in high biomethane yield per hectare. The BMP was predicted with good accuracy using solely the VS content.

  10. Factors influencing the frequency of children's consumption of soft drinks.

    Science.gov (United States)

    Pettigrew, Simone; Jongenelis, Michelle; Chapman, Kathy; Miller, Caroline

    2015-08-01

    Among other focus areas, interventions designed to improve children's diets need to address key factors contributing to children's consumption of sugar-sweetened beverages. The present study employed structural equation modelling to investigate the relationship between a broad range of predictor variables and the frequency with which Australian children consume soft drinks. In total, 1302 parents of children aged 8 to 14 years responded to an online survey about their children's food consumption behaviours. Soft drink consumption frequency was primarily influenced by parents' attitudes to soft drinks, children's pestering behaviours, and perceived social norms relating to children's consumption of these products. Importantly, pestering and social norms had significant direct effects on consumption frequency in addition to indirect effects via their impact on parents' attitudes to soft drink.

  11. Factors influencing societal response of nanotechnology : an expert stakeholder analysis

    OpenAIRE

    2012-01-01

    Nanotechnology can be described as an emerging technology and, as has been the case with other emerging technologies such as genetic modification, different socio-psychological factors will potentially influence societal responses to its development and application. These factors will play an important role in how nanotechnology is developed and commercialised. This article aims to identify expert opinion on factors influencing societal response to applications of nanotechnology. Structured i...

  12. Factors Influencing Job Satisfaction among Army Chaplains

    Science.gov (United States)

    1976-05-20

    supported by Maslow’s need hierarchy, it is not substantiated by Herzberg’s Two Factor Theory. Still another approach is that of Leon Festinger’s...Herzberg, Vroom, McGregor, Lawler and Festinger provide a basic JWM » -, —_—^ . foundation and starting point for examining the factors of chaplain...identity, and autonomy, which are examined in this section. Further, Leon Festinger’s work on "cognitive dissonance" points toward the

  13. Factors influencing consumer dietary health preventative behaviours

    OpenAIRE

    Petrovici, Dan A.; Ritson, Christopher

    2006-01-01

    Background The deterioration of the health status of the Romanian population during the economic transition from a centrally planned to a free market economy has been linked to lifestyles factors (e.g. diet) regarded as a main determinants of the disparity in life expectancy between Eastern and Western Europe. Reforms in the health care system in this transition economy aim to focus on preventive action. The purpose of this study was to identify the factors that impact on the individual decis...

  14. Influence of Nutritional Factors on Lipid Metabolism.

    Science.gov (United States)

    1980-12-01

    conditions of chronic high level fat oxidation such as exercise, Askew et al. (121) fed exercising rats diets supplemented with 0.5Z L- carnitine . Although...exercise increased adipose tissue fatty acid turnover, supplemental dietary carnitine neither increased skeletal muscle in vitro fatty acid oxidation...some investigators believe the relative activities of the sn-glycerolphosphate acyltransferase and carnitine palmttyltrans- ferase may influence the

  15. Factors influencing gelation properties of corn germ proteins.

    Science.gov (United States)

    Sun, Xiang Dong; Shi, Dan; Lan, Yu; Yao, Xin Miao; Zhang, Rui Ying; Zhang, Ying Lei; Su, Ping; Shan, Hong

    2017-03-07

    As a by-product of the oil industry, corn germ meal is mainly applied as a high-protein ingredient in animal feeds, without any application of the specific functional properties of corn germ protein (CGP). Factors influencing the gelation properties of CGP in relation to its dynamic rheology are still unclear owing to limited information. CGP concentrate was recovered by the isoelectric precipitation method, and factors affecting its gelation properties were investigated using a rheometer. A weak gel formed at natural pH with 0.3 mol L(-1) NaCl, and the minimum gel-forming concentration was observed at 150 g kg(-1) . Higher CGP protein concentrations induced stiffer gels, and linear relationships were found between protein concentration and gel stiffness (G') as well as between protein concentration and gel viscosity (G″). Lower heating and cooling rate promoted the formation of stiffer gels. CGP gelation was both NaCl- and pH-dependent. Sodium tripolyphosphate significantly increased gel stiffness with increasing concentration. No difference in gel elasticity (tanδ) was observed with the inclusion of various concentrations of sodium tripolyphosphate or sodium polyphosphate. Heating and cooling rate, NaCl, protein concentration, pH and phosphates all impact the gel-forming ability of CGP concentrate. Desired gel properties can be obtained through adjustment of these factors. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  16. Choice of treatment with antidepressants: influencing factors.

    Science.gov (United States)

    Himmerich, Hubertus; Wranik, Dominika W

    2012-01-01

    Depressive disorders place a large burden on patients and on society. Although efficacious treatment options for unipolar depressive disorders exist, substantial gaps in care remain. In part, the challenge lies in the matching of individual patients with appropriate care. This is complicated by the steady increases in the variety of antidepressants available in the market. The goal of this study is to highlight the decision processes in the selection of antidepressants by clinicians, given that most treatments have similar clinical effectiveness profiles. We conducted a systematic literature review of studies that referred to the decisions surrounding treatment with antidepressants for the treatment of non-psychotic unipolar depression. Our analysis of the literature reveals that the choice of treatment is based on a variety of factors, of which clinical evidence is only one. These factors can be categorized into clinical factors such as illness and treatment characteristics, individual factors such as patient and physician characteristics, and contextual factors such as setting characteristics, decision supports and pharmacoeconomic aspects. Illness characteristics are defined by the type and severity of depression. Treatment characteristics include drug properties, efficacy, effectiveness and favorable as well as unintended adverse effects of the drug. Examples for patient characteristics are co-morbidities and individual preferences, and physician characteristics include knowledge, experience, values and beliefs, and the relationship with the patient. Treatment guidelines, algorithms, and most recently, computational supports and biological markers serve as decision supports.

  17. Factors influencing quality of life in asthmatics

    DEFF Research Database (Denmark)

    Al-kalemji, Abir; Petersen, Karin Dam; Sørensen, Jan

    2013-01-01

    INTRODUCTION: The quality of life (QOL) in persons with asthma is reduced and different factors such as demography, asthma severity and psychiatric comorbidity play an influential role. However, little is known about the interplay of these factors. OBJECTIVE: To describe QOL in relation to asthma...... and analyse for the relative impact of asthma severity, psychiatric comorbidity, lifestyle (smoking and obesity) and demographic determinants on QOL in persons with asthma. METHODS: One thousand one hundred sixty-one subjects from an earlier cohort with and without asthma were sent an asthma screening...... gender and smoking were associated with reduced QOL, suggesting that these factors play an independent role on lowering QOL. Depression did not inflate the relationship between asthma severity and worse QOL, suggesting that asthma severity plays an independent role on everyday life regardless...

  18. Measuring and adapting behavior during product interaction to influence affect

    NARCIS (Netherlands)

    Alonso, M.B.; Hummels, C.C.M.; Keyson, D.V.; Hekkert, P.P.M.

    2011-01-01

    Sometimes, the way in which we interact with products implicitly communicates how we feel. Based on previous studies on how emotions can be detected and communicated via product interaction, we discuss how an interactive product could influence affect by responding and changing behaviors expressing

  19. Factors influencing nurses' participation in clinical research.

    Science.gov (United States)

    Jacobson, Ann F; Warner, Andrea M; Fleming, Eileen; Schmidt, Bruce

    2008-01-01

    Clinical research is necessary for developing nursing's body of knowledge and improving the quality of gastroenterology nursing care. The support and participation of nursing staff are crucial to conducting interventional research. Identification of characteristics of nurses and their work settings that facilitate or impede participation in research is needed. The purpose of this descriptive correlational study was to examine the effect of personal and professional characteristics and attitudes about nursing research on staff nurses' participation in a clinical nursing research project. A questionnaire measuring nurses' attitudes, perceptions of availability of support, and research use was distributed to staff nurses working on an endoscopy lab and two same-day surgery units where a nursing research study had recently been conducted. Investigator-developed items measured nurses' attitudes about the utility and feasibility of the interventions tested in the original study. A total of 36 usable questionnaires comprised the sample. Factor analysis of the two questionnaires resulted in three-factor (Importance of Research, Interest in Research, and Environment Support of Research) and two-factor (Value of Cognitive-Behavioral Interventions [CBIs] and Participation in Study) solutions, respectively. There were no statistically significant differences in mean scores for the five factors between nurses who did (n = 19) and those who did not (n = 17) participate in the original study. The Participation in Research Factor was significantly negatively correlated with years in nursing (r = -.336, p body of knowledge about factors that facilitate or impede staff nurses' involvement in research. This knowledge will be useful for nurse researchers planning intervention studies to forecast and foster staff nurse involvement in their projects. Findings may also be useful to nurse managers, nurse educators, and staff development personnel in assessing and promoting staff nurses

  20. Research on China's Aquaculture Efficiency Evaluation and Influencing Factors with Undesirable Outputs

    Institute of Scientific and Technical Information of China (English)

    JI Jianyue; WANG Pingping

    2015-01-01

    Taking the aquaculture area, the number of farming boats and that of aquaculturist as input variables, the aquaculture production as desirable output variable and polluted economic loss as undesirable output variable, this paper conducts SBM model to evaluate the aquaculture efficiency based on the data of 16 aquaculture-developed provinces in China from 2004 to 2011. The results show the efficiency in China has not changed much in recent years with the efficiency values mainly between 0.39 and 0.53, and the efficiency of marine-aquaculture-dominated provinces is generally higher than that of freshwater-aquaculture-dominated ones. To analyze the difference under the efficiency, the panel Tobit model is used with education level factor, training factor, technology ex-tension factor, technical level factor, scale factor and species factor as the efficiency influencing factors. The results show that tech-nology extension factor and technical level factor have significant positive influence.

  1. Emergency department crowding: Factors influencing flow

    NARCIS (Netherlands)

    van der Linden, M.C.

    2015-01-01

    This thesis focuses on emergency department (ED) crowding. In the first part (ED crowding in the Netherlands) the current state of EDs regarding patients’ length of stay and ED managers’ experiences of crowding are described. Part two (input factors) contains three studies which describe the case lo

  2. Well productivity controlling factors in crystalline terrains of southeastern Brazil

    Science.gov (United States)

    Neves, Mirna A.; Morales, Norberto

    2007-05-01

    Over the last decades, increasing water demands have fostered research to obtain high well yields in crystalline terrains where, besides the intrinsic properties of rocks, the groundwater flow depends on several factors. The depth of the wells, the lithotypes, the presence and thickness of sedimentary coverings and weathered layers, the landforms, the geological structures, and the effects of tectonic stresses are among the most investigated factors considered as determinant of well productivity. The influence of these factors on productivity of wells that exploit the Crystalline Aquifer System in the Jundiaí River Catchment, southeastern Brazil, is investigated in this work. The largest region of the studied area is located on the Precambrian Basement, partially covered by sedimentary deposits. The results show that the sedimentary deposits and the weathered layer are important for high well yield, but it also depends on the existence of a net of open fractures, in order to maintain high productivity. The sites that have more possibility of occurrence of such structures are the regional shear and fault zones and other minor structures with NW-SE and E-W directions, which characterize areas subjected to transtensional stress related to the neotectonics.

  3. Underlying Factors for Practicality of the Production Control Systems

    DEFF Research Database (Denmark)

    Arica, Emrah; Strandhagen, Jan Ola; Hvolby, Hans-Henrik

    2012-01-01

    This paper gives indications to important factors that must be considered for effectiveness of the production control systems under uncertainty. Five key factors have been identified by the literature study. Production schedule generation and execution approach under uncertainty, information...

  4. [Factors that influence student ratings of instruction].

    Science.gov (United States)

    Chae, Su Jin; Choung, Yun Hoon; Chung, Yoon Sok

    2015-03-01

    The purpose of this study was to examine the validity of student ratings of instruction by analyzing their relationships with several variables, including gender, academic rank, specialty, teaching time, and teaching method, at a medical school. This study analyzed the student ratings of 297 courses at Ajou University School of Medicine in 2013. SPSS version 12.0 was used to analyze the data and statistics by t-test, analysis of variance, and Scheffe test. There were no statistically significant differences in student ratings between gender, rank, and specialty. However, student ratings were significantly influenced by teaching times and methods (pStudent ratings were high for teaching times of 10 hours or more and small-group learning, compared with lectures. There was relatively mean differences in students ratings by teaching times, specialty and rank, although the difference in ratings was not statistically significant. Student ratings can be classified by teaching time and method for summative purposes. To apply student ratings to the evaluation of the performance of faculty, further studies are needed to analyze the variables that influence student ratings.

  5. Factors influencing women's attitudes towards midwifery: Tool validation.

    Science.gov (United States)

    Al-Rajabi, Omaymah; Al-Hadid, Lourance; Subih, Maha

    2015-10-01

    The purpose of this study was to validate a tool that explores the factors influencing women's opinion of and attitudes towards midwifery. A descriptive, cross-sectional design was used. The sample consisted of 526 Jordanian women. Cluster sampling was used to ensure a representative sample; then, convenience sampling was performed. The instrument asked non-identifying demographic questions and covered factors reported in literature to influence women's attitudes towards and views of the profession. The resulting instrument consisted of five factors explained by 29 items. These factors were women's general view of midwives, midwife duties, professional ethics, media influence and demotivating factors associated with working as a midwife. Although the instrument is valid and reliable, it needs further testing in other studies. Taking the factors reported on by the present study into account in public policy-making could promote better understanding of midwifery and improve its status in the community. © 2014 Wiley Publishing Asia Pty Ltd.

  6. Factors influencing medication label viewing in Malaysia.

    Science.gov (United States)

    Cheah, Yong Kang; Chong, Yen Wan

    2016-07-12

    The misuse of medicine is a serious public health issue worldwide. An important factor that contributes to the misuse of medicine is the lack of medication label viewing by consumers. The objective of the present study is to examine the socio-economic, demographic and lifestyle factors associated with medication label viewing among Malaysian adults. The empirical analysis is based on a nationally representative data set of 30,992 respondents. An ordered probit model is used to examine different types of medication label viewers. The results of this study suggest that socio-economic (i.e. age, income level, education level, location of residence), demographic (i.e. gender, ethnicity, marital status) and lifestyle factors (i.e. physical activity, smoking) have significant effects on medication label viewing. It is found that age, low-income and low-education level reduce the likelihood of viewing medication label. Based on these findings, several policy implications are suggested. The present study provides policy makers with baseline information regarding which cohorts of individuals to focus on in efforts to increase the frequency of medication label viewing.

  7. Factors influencing recognition of interrupted speech.

    Science.gov (United States)

    Wang, Xin; Humes, Larry E

    2010-10-01

    This study examined the effect of interruption parameters (e.g., interruption rate, on-duration and proportion), linguistic factors, and other general factors, on the recognition of interrupted consonant-vowel-consonant (CVC) words in quiet. Sixty-two young adults with normal-hearing were randomly assigned to one of three test groups, "male65," "female65" and "male85," that differed in talker (male/female) and presentation level (65/85 dB SPL), with about 20 subjects per group. A total of 13 stimulus conditions, representing different interruption patterns within the words (i.e., various combinations of three interruption parameters), in combination with two values (easy and hard) of lexical difficulty were examined (i.e., 13×2=26 test conditions) within each group. Results showed that, overall, the proportion of speech and lexical difficulty had major effects on the integration and recognition of interrupted CVC words, while the other variables had small effects. Interactions between interruption parameters and linguistic factors were observed: to reach the same degree of word-recognition performance, less acoustic information was required for lexically easy words than hard words. Implications of the findings of the current study for models of the temporal integration of speech are discussed.

  8. Clinically important factors influencing endothelial function.

    Science.gov (United States)

    Vapaatalo, H; Mervaala, E

    2001-01-01

    The endothelium, a continuous cellular monolayer lining the blood vessels, has an enormous range of important homeostatic roles. It serves and participates in highly active metabolic and regulatory functions including control of primary hemostasis, blood coagulation and fibrinolysis, platelet and leukocyte interactions with the vessel wall, interaction with lipoprotein metabolism, presentation of histocompatibility antigens, regulation of vascular tone and growth and further of blood pressure. Many crucial vasoactive endogenous compounds like prostacyclin, thromboxane, nitric oxide, endothelin, angiotensin, endothelium derived hyperpolarizing factor, free radicals and bradykinin are formed in the endothelial cells to control the functions of vascular smooth muscle cells and of circulating blood cells. These versatile and complex systems and cellular interactions are extremely vulnerable. The balances may be disturbed by numerous endogenous and exogenous factors including psychological and physical stress, disease states characterized by vasospasm, inflammation, leukocyte and platelet adhesion and aggregation, thrombosis, abnormal vascular proliferation, atherosclerosis and hypertension. The endothelial cells are also the site of action of many drugs and exogenous toxic substances (e.g. smoking, alcohol). As markers and assays for endothelial dysfunction, direct measurement of nitric oxide, its metabolites from plasma and urine, functional measurement of vascular nitric oxide dependent responses and assay of different circulating markers have been used. In numerous pathological conditions (e.g. atherosclerosis, hypertension, congestive heart failure, hyperhomocysteinemia, diabetes, renal failure, transplantation, liver cirrhosis) endothelial dysfunction has been described to exist. Some of them, as well as hormonal and nutritional factors and drug treatment will be discussed in this short review.

  9. Factors influencing lysis time stochasticity in bacteriophage λ

    Directory of Open Access Journals (Sweden)

    Dennehy John J

    2011-08-01

    Full Text Available Abstract Background Despite identical genotypes and seemingly uniform environments, stochastic gene expression and other dynamic intracellular processes can produce considerable phenotypic diversity within clonal microbes. One trait that provides a good model to explore the molecular basis of stochastic variation is the timing of host lysis by bacteriophage (phage. Results Individual lysis events of thermally-inducible λ lysogens were observed using a temperature-controlled perfusion chamber mounted on an inverted microscope. Both mean lysis time (MLT and its associated standard deviation (SD were estimated. Using the SD as a measure of lysis time stochasticity, we showed that lysogenic cells in controlled environments varied widely in lysis times, and that the level of lysis time stochasticity depended on allelic variation in the holin sequence, late promoter (pR' activity, and host growth rate. In general, the MLT was positively correlated with the SD. Both lower pR' activities and lower host growth rates resulted in larger SDs. Results from premature lysis, induced by adding KCN at different time points after lysogen induction, showed a negative correlation between the timing of KCN addition and lysis time stochasticity. Conclusions Taken together with results published by others, we conclude that a large fraction of λ lysis time stochasticity is the result of random events following the expression and diffusion of the holin protein. Consequently, factors influencing the timing of reaching critical holin concentrations in the cell membrane, such as holin production rate, strongly influence the mean lysis time and the lysis time stochasticity.

  10. Productivity Factors in Software Development for PC Platform

    Directory of Open Access Journals (Sweden)

    Abbas Heiat

    2015-04-01

    Full Text Available Identifying the most relevant factors influencing project performance is essential for implementing business strategies by selecting and adjusting proper improvement activities. The two major classification algorithms CRT and ANN that were recommended by the Auto Classifier tool in SPSS Modeler used for determining the most important variables (attributes of software development in PC environment. While the accuracy of classification of productive versus non-productive cases are relatively close (72% vs 69%, their ranking of important variables are different. CRT ranks the Programming Language as the most important variable and Function Points as the least important. On the other hand, ANN ranks the Function Points as the most important followed by team size and Programming Language

  11. 消费者燕麦产品购买意愿及影响因素分析%Consumers' Willingness to Buy Oat Products and the Influencing Factors

    Institute of Scientific and Technical Information of China (English)

    苏日娜; 乔光华

    2013-01-01

    Oat production in arid and semi arid regions has important ecological and economic benefits.Oat consumption is an important impetus to the development of the industry.In order to provide a reference for the market development of oat products,a survey was conducted on consumers' willingness to buy oat products.The results showed that consumers' buying intention was significantly correlated with consumers' education level,marital status,attention to nutritive value and brand.While it was not significantly influenced by oat product price and resident income.Suggestions were proposed to enhance consumers' willingness by subdividing target market reasonably,integrating marketing communication and enhancing consumers' knowing about oat products.%燕麦生产对于干旱半干旱地区具有重要的生态和经济效益,燕麦的消费是该产业发展的重要推动力.为了对燕麦产业的市场开发提供参考和依据,对消费者燕麦产品购买意愿及影响因素进行了调查.结果表明:消费者受教育程度、婚姻状况、营养价值关注度、品牌关注度等因素与消费者的购买意愿呈显著相关关系,产品价格和居民收入对消费者购买意愿影响不显著.提出了通过合理细分目标市场、有针对性地整合营销传播和加强消费者对燕麦产品的认知以提升消费者燕麦的购买意愿的建议.

  12. Factors Influencing the Performance of Coal Briquettes

    Directory of Open Access Journals (Sweden)

    Unsia HABIB

    2014-01-01

    Full Text Available The continuous supply of energy resources is essential for the development of any nation. The economic and social life of any nation depends enormously on the energy resources. Over the past few years the energy crisis is becoming a major issue in developing countries as Pakistan. Oil, Natural gas and hydro are the three major energy resources of the Pakistan. These conventional energy resources were being exploited in the past leading to an issue of energy crisis in the country. Replacing expensive imported energy resources with coal briquettes made from indigenous coal reserves can provide fuel for the local residential and commercial markets. Coal briquettes formation is a process to convert coal powder into a specific shape with the help of a binder. An external force is applied to the coal binder mixture to make a firm body of desired shape. The briquettes formed this way will not disintegrate under normal conditions of transportation and use. Coal briquettes are preferred over raw coal because they are a smokeless, strong and low emissive fuel that can be used in numerous domestic and commercial applications. The performance of coal briquettes formed is dependent largely upon its thermal properties and the mechanical strength. Nowadays an environmentally safe briquettes formation process is also included in the performance criteria of coal briquettes. The mechanical strength of coal briquettes affects its storage and transportation to the intended market. The studies on coal briquettes show that coal briquettes quality depends on many factors like the type of binder, quantity of binder, grade of coal, moisture level, coal particle size and its distribution etc. These factors along with some of the factors as time of compaction, compaction temperature, and compaction pressure and moisture level are discussed in this paper to evaluate the performance of briquetting technology in future.

  13. Organizational Culture Factors that Can Influence Knowledge Transfer

    Directory of Open Access Journals (Sweden)

    Ioan Pastor

    2011-05-01

    Full Text Available The paper tries to establish the correlation that exists between the types of organizational culture and the factors that influence knowledge transfer. We started from the hypothesis that organizations which have high scores for cultural factors of openness to change and innovation as well as for task-oriented organizational growth will have the tendency of being favourable to knowledge transfer. Moreover, we started from the hypothesis that organizations that have high scores for bureaucracy and competition factors will have the tendency of being unfavourable to knowledge transfer. The research reached the conclusion that there seems to be a correlation between organizational culture and the factors that influence knowledge transfer.

  14. Factors influencing condom use among Nigerian undergraduates: A ...

    African Journals Online (AJOL)

    Factors influencing condom use among Nigerian undergraduates: A mixed method study. ... PROMOTING ACCESS TO AFRICAN RESEARCH ... group discussions) and quantitative (cross-sectional survey) methods were utilised for this study.

  15. Social and economic factors influencing the patronage and use of ...

    African Journals Online (AJOL)

    Social and economic factors influencing the patronage and use of complementary and alternative medicine in Enugu. ... Journal of Pharmacy & Bioresources ... approaches to medical treatment that are outside of mainstream medical training.

  16. Personal and Socio-Economic Factors Influencing Female Choice of ...

    African Journals Online (AJOL)

    Personal and Socio-Economic Factors Influencing Female Choice of Courses in ... Female students in six (Arts, Education, Pharmacy, Science, Social Sciences and ... services to secondary school students in the choice of courses and career.

  17. Factors Influencing the Development of Practical Skills of Interns ...

    African Journals Online (AJOL)

    Factors Influencing the Development of Practical Skills of Interns Working in ... It starts with a good theoretical preparation and some practical experience at university. ... The relationship between intern and senior doctor was important when it ...

  18. Factors influencing the job satisfaction of academics in higher ...

    African Journals Online (AJOL)

    Factors influencing the job satisfaction of academics in higher education. ... 94 respondents from similar departments at a residential and a distance education institution. A questionnaire focused on teaching, research, community service, ...

  19. Assessment of risk factors that influence pregnancy outcomes in ...

    African Journals Online (AJOL)

    Keywords: Pregnancy outcome, low birth weight, Apgar score, maternal age, Tanzania ... (2006) reported that, several risk factors influence neonatal mortality. ..... which is the lowest cut off point for the classification of normal blood pressure.

  20. 'Mum never loved me.' How structural factors influence adolescent ...

    African Journals Online (AJOL)

    How structural factors influence adolescent sexual and reproductive health ... Research in high income countries shows parent–child connectedness to be ... to young people's low self-esteem and risky sexual behaviour while unplanned ...

  1. Analysis of Socio-Economic Factors Influencing Farmers' Adoption ...

    African Journals Online (AJOL)

    Analysis of Socio-Economic Factors Influencing Farmers' Adoption of Rice ... Farming experience, household size, farm size and extension contact ... gender, market availability, education, extension contact, labour availability and farm size.

  2. Factors Influencing Farmer Output in the International Fund for ...

    African Journals Online (AJOL)

    kim

    Department of Rural Sociology and Extension. Michael Okpara ... This study analysed factors influencing International Fund for Agricultural. Development ..... farmers (50.9%) acquired secondary education as against Cross River IFAD farmers.

  3. Factors Influencing the Consumption of Pulses in Rural and Urban ...

    African Journals Online (AJOL)

    Factors Influencing the Consumption of Pulses in Rural and Urban Areas of Tanzania. ... Model results revealed that household sizes and education levels of the ... To increase the market share of pulses, traders should devise effective ...

  4. Characteristics and factors influencing fast food intake of young ...

    African Journals Online (AJOL)

    Characteristics and factors influencing fast food intake of young adult consumers in Johannesburg, South Africa. ... their reasons for and frequency of fast food consumption, their specific fast food choices, and their attitudes towards health.

  5. LITERATURE REVIEW ON FACTORS INFLUENCING MILK PURCHASE BEHAVIOUR

    National Research Council Canada - National Science Library

    Klaudia Kurajdova; Janka Taborecka-Petrovicova

    2015-01-01

    In today’s highly informed, competitive and saturated market, a key to success of any business depends on knowing consumer and his consumption patterns and recognizing and understanding factors influencing...

  6. Socio-Demographic Factors Influencing Work-Role Salience Among ...

    African Journals Online (AJOL)

    Socio-Demographic Factors Influencing Work-Role Salience Among ... The findings showed that students from lower socio-economic status homes and those ... The need to involve the students\\' parents in career education programmes and ...

  7. Factors Influencing Food Choice in the Elderly Mauritian Population

    African Journals Online (AJOL)

    admpather

    Only the factor of taste influencing food choice was significantly different between the two ..... available through the media, promotions, and advertising may confuse consumers and cause ... Predictors of self-initiated, healthful dietary change.

  8. Factors Influencing the Consumption of Pulses in Rural and Urban ...

    African Journals Online (AJOL)

    factors that influenced the extent of consumption in urban areas. In summary, the model .... model to control for self-selection bias because some potential consumers may ... accommodate consumer's zero value of purchase as an outcome of a ...

  9. Factors influencing eating attitudes in secondary-school girls in ...

    African Journals Online (AJOL)

    Factors influencing eating attitudes in secondary-school girls in South Africa - a preliminary stud. ... PROMOTING ACCESS TO AFRICAN RESEARCH. AFRICAN JOURNALS ONLINE (AJOL) ... South African Medical Journal. Journal Home ...

  10. Factors influencing utilization of Natural Family Planning among ...

    African Journals Online (AJOL)

    Factors influencing utilization of Natural Family Planning among Child Bearing Women in Chilonga ... Medical Journal of Zambia ... The literature review was mainly obtained from studies conducted globally, regionally and Zambia inclusively.

  11. Factors influencing choice of paediatrics as a career among medical ...

    African Journals Online (AJOL)

    female students (30%) considered gender distribution to be a factor influencing their career choice (p=0.046). ... role models in the specialty, job opportunities and financial .... of non-responder bias, although the relatively high response.

  12. Prevalence Of Early Childhood Malnutrition And Influencing Factors ...

    African Journals Online (AJOL)

    therefore, to asses the prevalence of malnutrition and the factors influencing the ... childhood malnutrition in Kabarole District and other areas in Uganda, and ..... Jitta JJ, Migadde M and J Mudusu Determinants of Malnutrition in under-fives.

  13. Emotional Factors Influencing Students’ English Writing Competence

    Institute of Scientific and Technical Information of China (English)

    聂勇伟

    2015-01-01

    As an international common language,English becomes more and more important.Students try their best to improve their English writing competence,especially as the social’s requirements for their English writing become higher and higher.However,students’English writing is very poor,fewer and fewer of them can write fluent English.Through the study of this topic,the author hopes it can remove students’emotional obstacles of English writing learning,master the direction of emotional factor,arouse students’interesting in learning oral English,make them practice English writing positively and obtain a better teaching effect

  14. Treatment Factors That Influence Mortality in Acromegaly.

    Science.gov (United States)

    McCabe, John; Ayuk, John; Sherlock, Mark

    2016-01-01

    Acromegaly is a rare condition characterized by excessive secretion of growth hormone (GH), which is almost always due to a pituitary adenoma. Acromegaly is associated with significant morbidity such as hypertension, type 2 diabetes, cardiomyopathy, obstructive sleep apnoea, malignancy and musculoskeletal abnormalities. Acromegaly has also been associated with increased mortality in several retrospective studies. This review will focus on the epidemiological data relating to mortality rates in acromegaly, the relationship between acromegaly and malignancy, the role of GH and insulin-like growth factor-I in assessing the risk of future mortality, and the impact of radiotherapy and hypopituitarism on mortality.

  15. The Influence of forest certification on forest product trade

    Institute of Scientific and Technical Information of China (English)

    2002-01-01

    Forest certification is considered to be complementary to forest management policies and takes a significant effect on forest product trade. In recent decade, it has been followed with interest and approved by governments and for estry departments in the world. This paper analyzes the influence of forest cert ification on forest product trade in the world, including the interest in certif ication in exporting countries and importing countries, trade flow and business competition, and the demands for Certified Forest Products (CFPs) and also discu sses the influence of forest certification on forest product trade in China.

  16. Cross-Functional Influence in New Product Development: An Exploratory Study of Marketing and R...D Perspectives

    OpenAIRE

    Kwaku Atuahene-Gima; Felicitas Evangelista

    2000-01-01

    Previous research in new product development (NPD) has focused on the participation of marketing and R...D personnel, but little attention has been paid to their influence. This study examined the effects of marketing's and R...D's influence and participation on new product performance and the differential effects of personal, new product, and organizational factors on their influence in the NPD process as seen from each other's perspective. The results suggest that marketing's and R...D's se...

  17. Factors influencing consumer satisfaction with health care.

    Science.gov (United States)

    Deshpande, Satish P; Deshpande, Samir S

    2014-01-01

    The purpose of this study was to examine factors that impact consumer satisfaction with health care. This is a secondary analysis of the Center for Studying Health System Change's 2010 Health Tracking Household Survey. Regression analysis was used to examine the impact of treatment issues, financial issues, family-related issues, sources of health care information, location, and demographics-related factors on satisfaction with health care. The study involved 12280 subjects, 56% of whom were very satisfied with their health care, whereas 66% were very satisfied with their primary care physician. Fourteen percent of the subjects had no health insurance; 34% of the subjects got their health care information from the Web. Satisfaction with primary care physician, general health status, promptness of visit to doctor, insurance type, medical cost per family, annual income, persons in family, health care information from friends, and age significantly impacted satisfaction with health care. The regression models accounted for 23% of the variance in health care satisfaction. Satisfaction with primary care physicians, health insurance, and general health status are the 3 most significant indicators of an individual's satisfaction with health care.

  18. Phenotypes and enviromental factors: their influence in PCOS.

    Science.gov (United States)

    Diamanti-Kandarakis, Evanthia; Christakou, Charikleia; Marinakis, Evangelos

    2012-01-01

    Polycystic ovary syndrome (PCOS) is a complex syndrome of unclear etiopathogenesis characterized by heterogeneity in phenotypic manifestations. The clinical phenotype of PCOS includes reproductive and hormonal aberrations, namely anovulation and hyperandrogenism, which coexist with metabolic disturbances. Reflecting the crosstalk between the reproductive system and metabolic tissues, obesity not only deteriorates the metabolic profile but also aggravates ovulatory dysfunction and hyperandrogenism. Although the pathogenesis of PCOS remains unclear, the syndrome appears to involve environmental and genetic components. Starting from early life and extending throughout lifecycle, environmental insults may affect susceptible women who finally demonstrate the clinical phenotype of PCOS. Diet emerges as the major environmental determinant of PCOS. Overnutrition leading to obesity is widely recognized to have an aggravating impact, while another detrimental dietary factor may be the high content of food in advanced glycated end products (AGEs). Environmental exposure to industrial products, particularly Bisphenol A (BPA), may also exacerbate the clinical course of PCOS. AGEs and BPA may act as endocrine disruptors in the pathogenesis of the syndrome. PCOS appears to mirror the harmful influence of the modern environment on the reproductive and metabolic balance of inherently predisposed individuals.

  19. Anaerobic sequencing batch reactors and its influencing factors: an overview.

    Science.gov (United States)

    Akil, K; Jayanthi, S

    2012-04-01

    Anaerobic sequencing batch reactors (ASBR) operate in four cyclic steps: feed, reaction, settling and discharge. ASBRs allow typical biological anaerobic metabolism from substrate consumption to methane and carbon dioxide production. Microorganisms in an ASBR are exposed to variable substrate concentrations over the duration of the cycle, resulting in high rates of substrate conversion and efficient biomass flocculation and settling. High substrate concentrations at the beginning of a cycle result in high metabolic activity and substrate removal. Low substrate concentrations towards the end of the cycle result in low biogas production and allow for good sludge settling. However, the cycles should be as frequent as possible while allowing for completion of each of the four stages. Operating by batches enables the solids residence time to be independent of the hydraulic retention time without recourse to a settling tank, since the reactor functions as a decanter whenever the stirring mechanism is turned off. This review presents an overview of the ASBR process and the various factors influencing its performance.

  20. Factors influencing the intention to watch online video advertising.

    Science.gov (United States)

    Lee, Joonghwa; Lee, Mira

    2011-10-01

    This study examines the factors influencing consumer intention to watch online video ads, by applying the theory of reasoned action. The attitude toward watching online video ads, the subjective norm, and prior frequency of watching online video ads positively influence the intention to watch online video ads. Further, beliefs held about entertainment and information outcomes from watching online video ads and subjective norm influence attitude toward watching these ads.

  1. FACTORS INFLUENCING BRAND EQUITY OF BALI AS A TOURISM DESTINATION

    OpenAIRE

    I Ketut Surya Diarta; I Gde Pitana; Nyoman Darma Putra; Agung Suryawan Wiranatha

    2016-01-01

    Globally, competition among tourism destinations is more stringent in getting foreign tourists, including Bali. One effort to win the competition is increasing destination brand equity through maintaining its influencing factors and gaining tourist positive behavior toward destination. This effort, in long run, will increase and stabilize destination revenue and sustainability. This research aims to analyze factors influencing brand equity of Bali as a tourism destination. This research was c...

  2. Success Factors for Quality in Product Development

    OpenAIRE

    Sajjan, Dev; Petersson, Henrik

    2014-01-01

    Background: Today’s fast-paced product development cycles and increasing complexity of automotive products require new processes, methods and tools to manage product development organizations. Besides that, reduced cost and higher product quality calls for increased product development effectiveness and efficiency since product development stands for significant part of the quality costs. This implies a need for holistic approach by sharing and creating new knowledge and faster problem solvin...

  3. Factors Influencing the Disabled's Employment in the Competitive Labour Market.

    Science.gov (United States)

    Mannila, Simo

    1995-01-01

    Factors influencing the job search outcomes of 1,353 Finnish individuals with disabilities were studied, focusing on age, gender, domicile, basic education, vocational training, and type of disability. Results showed that age, education, and domicile influenced outcomes, and labor market status was to some extent gender specific. (JDD)

  4. STUDY ON FACTORS INFLUENCING INK ABSORPTION OF COATED PAPER

    Institute of Scientific and Technical Information of China (English)

    Yanxin Liu; Chuanshan Zhao; Shuxia Shang; Zhongwei Sun

    2004-01-01

    Ink absorption is one of the most important factors which influence printing properties. This article had discussed the influence of coating properties,technologies of heating and pressure etc. on ink absorption and showed that ink absorption can be adjusted and coating surface structure can be improved when technologies of heating and pressure change, pigment and adhesive altered.

  5. Factors Influencing Deoxynivalenol Accumulation in Small Grain Cereals

    Science.gov (United States)

    Wegulo, Stephen N.

    2012-01-01

    Deoxynivalenol (DON) is a mycotoxin produced by the plant pathogenic fungi Fusarium graminearum and F. culmorum. These and other closely related fungi cause a disease known as Fusarium head blight (FHB) in small grain cereals. Other mycotoxins produced by FHB-causing fungi include nivalenol, T-2 toxin, and zearalenone. Ingestion of mycotoxin-contaminated food and feed can lead to toxicosis in humans and animals, respectively. DON is the predominant and most economically important of these mycotoxins in the majority of small grain-producing regions of the world. This review examines the factors that influence DON accumulation in small grain cereals from an agricultural perspective. The occurrence and economic importance of FHB and DON in small grain cereals, epidemiological factors and cereal production practices that favor FHB development and DON accumulation in grain under field conditions, and regulatory/advisory standards for DON in food and feed are discussed. This information can be used to develop strategies that reduce DON accumulation in grain before harvest and to mitigate the human and animal health risks associated with DON contamination of food and feed. PMID:23202310

  6. Factors Influencing Deoxynivalenol Accumulation in Small Grain Cereals

    Directory of Open Access Journals (Sweden)

    Stephen N. Wegulo

    2012-11-01

    Full Text Available Deoxynivalenol (DON is a mycotoxin produced by the plant pathogenic fungi Fusarium graminearum and F. culmorum. These and other closely related fungi cause a disease known as Fusarium head blight (FHB in small grain cereals. Other mycotoxins produced by FHB-causing fungi include nivalenol, T-2 toxin, and zearalenone. Ingestion of mycotoxin-contaminated food and feed can lead to toxicosis in humans and animals, respectively. DON is the predominant and most economically important of these mycotoxins in the majority of small grain-producing regions of the world. This review examines the factors that influence DON accumulation in small grain cereals from an agricultural perspective. The occurrence and economic importance of FHB and DON in small grain cereals, epidemiological factors and cereal production practices that favor FHB development and DON accumulation in grain under field conditions, and regulatory/advisory standards for DON in food and feed are discussed. This information can be used to develop strategies that reduce DON accumulation in grain before harvest and to mitigate the human and animal health risks associated with DON contamination of food and feed.

  7. Factors influencing deoxynivalenol accumulation in small grain cereals.

    Science.gov (United States)

    Wegulo, Stephen N

    2012-11-06

    Deoxynivalenol (DON) is a mycotoxin produced by the plant pathogenic fungi Fusarium graminearum and F. culmorum. These and other closely related fungi cause a disease known as Fusarium head blight (FHB) in small grain cereals. Other mycotoxins produced by FHB-causing fungi include nivalenol, T-2 toxin, and zearalenone. Ingestion of mycotoxin-contaminated food and feed can lead to toxicosis in humans and animals, respectively. DON is the predominant and most economically important of these mycotoxins in the majority of small grain-producing regions of the world. This review examines the factors that influence DON accumulation in small grain cereals from an agricultural perspective. The occurrence and economic importance of FHB and DON in small grain cereals, epidemiological factors and cereal production practices that favor FHB development and DON accumulation in grain under field conditions, and regulatory/advisory standards for DON in food and feed are discussed. This information can be used to develop strategies that reduce DON accumulation in grain before harvest and to mitigate the human and animal health risks associated with DON contamination of food and feed.

  8. Linguistic Factors Influencing Speech Audiometric Assessment.

    Science.gov (United States)

    Coene, Martine; Krijger, Stefanie; Meeuws, Matthias; De Ceulaer, Geert; Govaerts, Paul J

    2016-01-01

    In speech audiometric testing, hearing performance is typically measured by calculating the number of correct repetitions of a speech stimulus. We investigate to what extent the repetition accuracy of Dutch speech stimuli presented against a background noise is influenced by nonauditory processes. We show that variation in verbal repetition accuracy is partially explained by morpholexical and syntactic features of the target language. Verbs, prepositions, conjunctions, determiners, and pronouns yield significantly lower correct repetitions than nouns, adjectives, or adverbs. The reduced repetition performance for verbs and function words is probably best explained by the similarities in the perceptual nature of verbal morphology and function words in Dutch. For sentences, an overall negative effect of syntactic complexity on speech repetition accuracy was found. The lowest number of correct repetitions was obtained with passive sentences, reflecting the cognitive cost of processing a noncanonical sentence structure. Taken together, these findings may have important implications for the audiological practice. In combination with hearing loss, linguistic complexity may increase the cognitive demands to process sentences in noise, leading to suboptimal functional hearing in day-to-day listening situations. Using test sentences with varying degrees of syntactic complexity may therefore provide useful information to measure functional hearing benefits.

  9. Physical factors influence for biologic systems

    Science.gov (United States)

    Piruzyan, L. A.

    2005-08-01

    Physical methods are widely spread in diagnostics and therapy of different pathologies, especially in oncology. The application of lasers occurred to be the perspective approach for combined methods application in medicine. Our work is devoted to investigation of thermal effect of focused laser beam in the model of Garding-Passi melanoma and also to the study of free radicals activity after the radiation with non-focused laser beam. The histologic alterations correlated with theoretical calculations of temperature distribution in irradiated tissue for energies 30-60 J attracted our interest. The values of maximal temperatures in depths of tissue for energies 30-60 J were carried out. In the model of permanent magnetic field (PMF) effect for mice ascites sarcoma 37 we have showed the linear dependence of tumor growth inhibition from the period of PMF treatment. Simultaneously we investigated PMF influence for free radical"s (FR) concentrations in mice organs and tissues and potentially appearing questions of PMF effect for biopotential in connection with FR formation. We have also studied the alterations of K, Na and Ca ions concentrations in ascetic fluids after animal"s PMF treatment. We revealed some reasons of biopotential generation and concluded that biopotential is not the result of specific ions gradient only but its generation can be followed by free radicals states appearance and occurrence of semi-conductivity in biostructures.

  10. Exploring factors influencing smoking behaviour in Malaysia.

    Science.gov (United States)

    Cheah, Yong Kang; Naidu, Balkish Mahadir

    2012-01-01

    The objective of present study is to investigate the determinants of smoking behaviour among adults in Malaysia. Findings of the Third National Health and Morbidity Survey (NHMS-3) by the Ministry of Health, Malaysia, were used. The sample consisted of 34,539 observations. A logistic regression model was thus applied to estimate the probability to participate in smoking. Age, income, gender, marital status, ethnicity, employment status, residential area, education, lifestyle and health status were statistically significant in affecting the likelihood of smoking. Specifically, youngsters, low income earners, males, unmarried individuals, Malays, employed individuals, rural residents and primary educated individuals were more likely to smoke. In conclusion, socio-demographic, lifestyle and health factors have significant impacts on smoking participation in Malaysia. Based on these empirical findings, several policy implications are suggested.

  11. Factors influencing dependence on mobile phone

    Directory of Open Access Journals (Sweden)

    Mohammad-Hossein Biglu

    2016-08-01

    Full Text Available Introduction: The purpose of current study was to investigate the relationship between the problematic use of mobile phone and Big Five personality traits among students of Tabriz University of Medical Sciences in Tabriz, Iran. Methods: A total number of 120 students (80 females and 40 males were selected by applying proportional randomized classification sampling method from Tabriz University of Medical Sciences. The Mobile Phone Problematic Use Scale (MPPUS and demographic questionnaire were used to gather data. Data were analyzed using SPSS software. Results: Analysis of gathered data showed that gender, neuroticism, extraversion, and openness to experience had positive correlation with the problematic use of mobile phone, whereas conscientiousness and agreeableness were not correlated with the problematic use of mobile phone. Conclusion: The evaluation of Big Five personality traits would be a reliable factor for predicting the problematic use of mobile phone among students.

  12. Factors influencing citizen participation in community management

    Directory of Open Access Journals (Sweden)

    Ali Shamai

    2015-04-01

    Full Text Available The primary objective of this study is to assess the factors affecting citizen participation in community management in district 13 of Tehran Municipality. Measured variables are: social cohesion, profitable partnerships, social-economic agencies, trust among civilians, trust in municipality management, feelings of powerlessness and social anomie. The results of the implementation of Pearson correlation test show that all of these variables had significant relationships with community participation in neighborhood management. The results of multiple regression analysis showed that three variables of social cohesion, profitable partnerships and socio-economic status had explained 37% of changes in citizen participation in community management while the changing social cohesion maintained the highest impact.

  13. Factors influencing excessive daytime sleepiness in adolescents

    Directory of Open Access Journals (Sweden)

    Thiago de Souza Vilela

    2016-04-01

    Full Text Available Abstract Objective: Sleep deprivation in adolescents has lately become a health issue that tends to increase with higher stress prevalence, extenuating routines, and new technological devices that impair adolescents' bedtime. Therefore, this study aimed to assess the excessive sleepiness frequency and the factors that might be associated to it in this population. Methods: The cross-sectional study analyzed 531 adolescents aged 10–18 years old from two private schools and one public school. Five questionnaires were applied: the Cleveland Adolescent Sleepiness Questionnaire; the Sleep Disturbance Scale for Children; the Brazilian Economic Classification Criteria; the General Health and Sexual Maturation Questionnaire; and the Physical Activity Questionnaire. The statistical analyses were based on comparisons between schools and sleepiness and non-sleepiness groups, using linear correlation and logistic regression. Results: Sleep deprivation was present in 39% of the adolescents; sleep deficit was higher in private school adolescents (p < 0.001, and there was a positive correlation between age and sleep deficit (p < 0.001; r = 0.337. Logistic regression showed that older age (p = 0.002; PR: 1.21 [CI: 1.07–1.36] and higher score level for sleep hyperhidrosis in the sleep disturbance scale (p = 0.02; PR: 1.16 [CI: 1.02–1.32] were risk factors for worse degree of sleepiness. Conclusions: Sleep deficit appears to be a reality among adolescents; the results suggest a higher prevalence in students from private schools. Sleep deprivation is associated with older age in adolescents and possible presence of sleep disorders, such as sleep hyperhidrosis.

  14. Factors influencing weight gain after renal transplantation.

    Science.gov (United States)

    Johnson, C P; Gallagher-Lepak, S; Zhu, Y R; Porth, C; Kelber, S; Roza, A M; Adams, M B

    1993-10-01

    Weight gain following renal transplantation occurs frequently but has not been investigated quantitatively. A retrospective chart review of 115 adult renal transplant recipients was used to describe patterns of weight gain during the first 5 years after transplantation. Only 23 subjects (21%) were overweight before their transplant. Sixty-six subjects (57%) experienced a weight gain of greater than or equal to 10%, and 49 subjects (43%) were overweight according to Metropolitan relative weight criteria at 1 year after transplantation. There was an inverse correlation between advancing age and weight gain, with the youngest patients (18-29 years) having a 13.3% weight gain and the oldest patients (age greater than 50 years) having the lowest gain of 8.3% at 1 year (P = 0.047). Black recipients experienced a greater weight gain than whites during the first posttransplant year (14.6% vs. 9.0%; P = 0.043), and maintained or increased this difference over the 5-year period. Men and women experienced comparable weight gain during the first year (9.5% vs. 12.1%), but women continued to gain weight throughout the 5-year study (21.0% total weight gain). The men remained stable after the first year (10.8% total weight gain). Recipients who experienced at least a 10% weight gain also increased their serum cholesterol (mean 261 vs. 219) and triglyceride (mean 277 vs. 159) levels significantly, whereas those without weight gain did not. Weight gain did not correlate with cumulative steroid dose, donor source (living-related versus cadaver), rejection history, pre-existing obesity, the number of months on dialysis before transplantation, or posttransplant renal function. Posttransplant weight gain is related mainly to demographic factors, not to treatment factors associated with the transplant. The average weight gain during the first year after renal transplantation is approximately 10%. This increased weight, coupled with changes in lipid metabolism, may be significant in

  15. Factors influencing professional life satisfaction among neurologists.

    Science.gov (United States)

    Teixeira-Poit, Stephanie M; Halpern, Michael T; Kane, Heather L; Keating, Michael; Olmsted, Murrey

    2017-06-19

    Predicted shortages in the supply of neurologists may limit patients' access to and quality of care for neurological disorders. Retaining neurologists already in practice provides one opportunity to support the overall supply of practicing neurologists. Understanding factors associated with professional life satisfaction (and dissatisfaction) and implementing policies to enhance satisfaction may encourage neurologists to remain in clinical practice. In this paper, we present results from the first study examining factors associated with professional life satisfaction among a large sample of U.S, neurologists. We collaborated with the AAN to survey a sample of U.S. neurologists about their professional life satisfaction. Analyses examined the association of physician and practice characteristics with aspects of professional life satisfaction, including satisfaction with their career in medicine, medical specialty, current position, relationship with colleagues, relationship with patients, work/life balance, and pay. The study population consisted of 625 neurologists. In multivariate regression analyses, no single group or population stratum indicated high (or low) responses to all aspects of satisfaction. Older neurologists reported higher satisfaction with career, specialty, and relationship with patients than younger neurologists. Female neurologists had significantly lower satisfaction with pay than male neurologists. Neurologists who spent more time in research and teaching had greater satisfaction with specialty, relationship with colleagues, and relationship with patients than those spending no time in research. Neurologists who practiced in small cities/rural areas reported lower satisfaction across multiple dimensions than those practicing in large urban areas. Neurologists in solo practice had greater satisfaction with the relationship with their patients, but lower satisfaction with pay. Satisfaction is a multidimensional construct that is associated with

  16. Interpretation of horizontal well production logs: influence of logging tool

    Energy Technology Data Exchange (ETDEWEB)

    Ozkan, E. [Colorado School of Mines, Boulder, CO (United States); Sarica, C. [Pennsylvania State Univ., College Park, PA (United States); Haci, M. [Drilling Measurements, Inc (United States)

    1998-12-31

    The influence of a production-logging tool on wellbore flow rate and pressure measurements was investigated, focusing on the disturbence caused by the production-logging tool and the coiled tubing on the original flow conditions in the wellbore. The investigation was carried out using an analytical model and single-phase liquid flow was assumed. Results showed that the production-logging tool influenced the measurements as shown by the deviation of the original flow-rate, pressure profiles and low-conductivity wellbores. High production rates increase the effect of the production-logging tool. Recovering or inferring the original flow conditions in the wellbore from the production-logging data is a very complex process which cannot be solved easily. For this reason, the conditions under which the information obtained by production-logging is meaningful is of considerable practical interest. 7 refs., 2 tabs., 15 figs.

  17. Fish consumption preferences and factors influencing it

    Directory of Open Access Journals (Sweden)

    Mehmet Ferit Can

    2015-06-01

    Full Text Available Fish consumption preferences are affected by individuals’ socioeconomic characteristics. The aims of the present paper were (i to obtain information on fish consumption level and frequency; (ii to investigate the associations between the socioeconomic characteristics of consumers and their preferences; and (iii to examine the influence of determinants on fish consumption. Data were gathered through a questionnaire completed by a total of 127 randomly selected individuals from different socioeconomic backgrounds from the Antakya, Turkey. The average consumption was found to be 2.98 kg/person/year for fish. Anchovies, gilt-head sea bream, and sea bass were reported as the most consumed three species, respectively. Significant differences in fish consumption were found among age groups, gender groups, and education groups, as well as between marital statuses. A majority of the consumers eat fish once a month throughout the year or only during the winter months. Fish consumption level and frequency were significantly positively correlated with education (p<0.01, income (p<0.05 and total meat consumption (p<0.01. The stepwise multiple regression model explained 41.7% (p<0.01 of the total variance for fish consumption. The amount and frequency of the consumption in the region, which is very far below the world and Turkey average especially for lower socioeconomic groups and for less-consumed fish species, can be increased by certain policies, such as training, advertising and different marketing strategies. Moreover, consumption should be distributed equally throughout the year instead of consuming only in certain seasons.

  18. The influence of sensory product properties on affective and symbolic product experience

    NARCIS (Netherlands)

    Fenko, A.; Schifferstein, H.N.J.

    2012-01-01

    Creating pleasurable products requires understanding of the influence of sensory product properties on affective user experience and symbolic meaning of products. This paper gives an overview of a series of studies, in which we investigated the impact of sensory product properties (color, material,

  19. Factors influencing phototaxis in nocturnal migrating birds.

    Science.gov (United States)

    Zhao, Xuebing; Chen, Mingyan; Wu, Zhaolu; Wang, Zijiang

    2014-12-01

    Many migratory bird species fly during the night (nocturnal migrants) and have been shown to display some phototaxis to artificial light. During 2006 to 2009, we investigated phototaxis in nocturnal migrants at Jinshan Yakou in Xinping County (N23°56', E101°30'; 2400 m above sea-level), and at the Niaowang Mountain in Funing County (N23°30', E105°35'; 1400 m above sea-level), both in the Yunnan Province of Southwest China. A total of 5069 birds, representing 129 species, were captured by mist-netting and artificial light. The extent of phototaxis effect on bird migration was examined during all four seasons, three phases of the moon, and under two weather conditions (mist and wind). Data were statistically analyzed to determine the extent to which these factors may impact phototaxis of nocturnal migrants. The results point to phototaxis in birds migrating in the spring and autumn, especially in the autumn. Furthermore, migrating birds were more readily attracted to artificial lights during nights with little moonlight, mist, and a headwind. Regardless of the initial orientation in which birds flew, either following the wind or against the wind, birds would always fly against the wind when flying towards the light. This study broadens our understanding of the nocturnal bird migration, potentially resulting in improved bird ringing practices, increased awareness, and better policies regarding bird protection.

  20. Factors influencing riverine fish assemblages in Massachusetts

    Science.gov (United States)

    Armstrong, David S.; Richards, Todd A.; Levin, Sara B.

    2011-01-01

    The U.S. Geological Survey, in cooperation with the Massachusetts Department of Conservation and Recreation, Massachusetts Department of Environmental Protection, and the Massachusetts Department of Fish and Game, conducted an investigation of fish assemblages in small- to medium-sized Massachusetts streams. The objective of this study was to determine relations between fish-assemblage characteristics and anthropogenic factors, including impervious cover and estimated flow alteration, relative to the effects of environmental factors, including physical-basin characteristics and land use. The results of this investigation supersede those of a preliminary analysis published in 2010. Fish data were obtained for 669 fish-sampling sites from the Massachusetts Division of Fisheries and Wildlife fish-community database. A review of the literature was used to select fish metrics - species richness, abundance of individual species, and abundances of species grouped on life history traits - responsive to flow alteration. The contributing areas to the fish-sampling sites were delineated and used with a geographic information system to determine a set of environmental and anthropogenic factors that were tested for use as explanatory variables in regression models. Reported and estimated withdrawals and return flows were used together with simulated unaltered streamflows to estimate altered streamflows and indicators of flow alteration for each fish-sampling site. Altered streamflows and indicators of flow alteration were calculated on the basis of methods developed in a previous U.S. Geological Survey study in which unaltered daily streamflows were simulated for a 44-year period (water years 1961-2004), and streamflow alterations were estimated by use of water-withdrawal and wastewater-return data previously reported to the State for the 2000-04 period and estimated domestic-well withdrawals and septic-system discharges. A variable selection process, conducted using principal

  1. Observation of static gestures influences speech production.

    Science.gov (United States)

    Jarick, Michelle; Jones, Jeffery A

    2008-08-01

    Research investigating 'mirror neurons' has demonstrated the presence of an observation-execution matching system in humans. One hypothesized role for this system might be to aid in action understanding by encoding the underlying intentions of the actor. To investigate this hypothesis, we asked participants to observe photographs of an actor making orofacial gestures (implying verbal or non-verbal acts), and to produce syllables that were compatible or incompatible with the gesture they observed. We predicted that if mirror neurons encode the intentions of an actor, then the pictures implying verbal gestures would affect speech production, whereas the non-verbal gestures would not. Our results showed that the observation of compatible verbal gestures facilitated verbal responses, while incompatible verbal gestures caused interference. Although this compatibility effect did not reach statistical significance when the photographs implied a non-verbal act, responses were faster on average when the gesture implied the use of similar articulators as those involved with the production of the target syllable. Altogether, these behavioral findings compliment previous neuroimaging studies indicating that static pictures portraying gestures activate brain regions associated with an observation-execution matching system.

  2. Factor Analysis on the Factors that Influencing Rural Environmental Pollution in the Hilly Area of Sichuan Province,China

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    By using factor analysis method and establishing analysis indicator system from four aspects including crop production,poultry farming,rural life and township enterprises,the difference,features,and types of factors influencing the rural environmental pollution in the hilly area in Sichuan Province,China.Results prove that the major factor influencing rural environmental pollution in the study area is livestock and poultry breeding,flowed by crop planting,rural life,and township enterprises.Hence future pollution prevention and control should set about from livestock and poultry breeding.Meanwhile,attention should be paid to the prevention and control of rural environmental pollution caused by rural life and township enterprise production.

  3. Influence of phthalates on cytokine production in monocytes and macrophages

    DEFF Research Database (Denmark)

    Frohnert, Juliana; Bendtzen, Klaus; Boas, Malene;

    2015-01-01

    BACKGROUND: Phthalates are a group of endocrine disrupting chemicals suspected to influence the immune system. The aim of this systematic review is to summarise the present knowledge on the influence of phthalates on monocyte and macrophage production and secretion of cytokines, an influence which......-α secretion/production from monocytes or macrophages. A summary of cytokine measurements was not possible since few studies were comparable in study design and due to insufficient reporting of raw data for most of the included studies. CONCLUSION: Results from this review have suggested that at least one...

  4. Influencing Factors on Farming System Development in Shandong Province

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The developmental situation of the farming system in Shandong Province is introduced.At present,Shandong Province is at the semi-intensive,semi-commercial and semi-sufficiency level of farming system.Eastern coast and central Shandong agricultural zones are moving in the direction of modern farming system,having formed a preliminary new pattern of the coordinated development of grain,feedstuff,economic and other crops.Influencing factors on the development of farming system in Shandong Province is analyzed,which are agricultural production condition and input level,population and food,policy measures,development of natural resources and regions,agricultural industrialization and urbanization level,and scientific and technological level.Total population will be within 100 million at the year 2020;per capita annual share of grain will be 475 kilograms;and there is great pressure on grain production.Therefore,we must change the pattern of agricultural development and accelerate the establishment of modern farming system.Agricultural machinery,water conservancy projects,and chemical fertilizer application have greatly affected the development of farming system.Improvement of production conditions has promoted the adjustment of agricultural structure,increased the planting ratio of winter wheat-summer maize,and improved multiple-cropping index.Development of agricultural industrialization has promoted the transfer of rural labor force and the establishment of modern farming system;while the unbalanced development of cities has restricted the establishment of modern farming system.Therefore,the appropriate policy,scientific and rational regional distribution,and advanced science and technology can help to set up the modern farming system in Shandong Province.

  5. 红酵母产类胡萝卜素影响因素及检测方法研究进展%Research advance in influencing factors of carotenoid producted by red yeasts and detection methods

    Institute of Scientific and Technical Information of China (English)

    董娟; 郑晓吉; 孙静涛; 史学伟

    2013-01-01

      该文介绍类胡萝卜素主要组成和功能,对红酵母产类胡萝卜素发酵方法、发酵促进因子和破壁技术几个影响因素分别进行阐述,对类胡萝卜素分离与鉴定方法研究现状进行探讨,并展望未来发展方向。%The composition and function of carotenoids were introduced in text. The influencing factors,such as the fermentation methods of red yeasts,fermentation accelerator,broken technology were separately described and reseach of carotenoids isolation and identification were discussed and the prospect was summarised.

  6. Factors influencing ring closure through olefin metathesis - A perspective

    Indian Academy of Sciences (India)

    Subrata Ghosh; Sarita Ghosh; Niladri Sarkar

    2006-05-01

    Success of ring closure reactions of substrates having two terminal alkenes through olefin metathesis depends on a number of factors such as catalysts, nature and size of the rings to be formed and the substituents/functional groups present on the alkenes as well as at the allylic position. This article presents an overview of these influencing factors with illustrative examples.

  7. Professional Identity Development in Higher Education: Influencing Factors

    Science.gov (United States)

    Barbarà-i-Molinero, Alba; Cascón-Pereira, Rosalía; Hernández-Lara, Ana beatriz

    2017-01-01

    Purpose: In the last few years, the interest on professional identity development (PID) and the factors that influence PID has become central in higher education (HE) literature. However, the knowledge developed in this domain has focussed on a factor at a time and on a degree or discipline, thus being difficult to have a general picture of all…

  8. Influence of Psychological Factors on the Improvement of Spoken English

    Institute of Scientific and Technical Information of China (English)

    董宁

    2013-01-01

      From learner's innermost feelings,the author attempts to elaborate the influences of psychological factors on improving the spoken language. The study of spoken English is a very complex process, which is affected easily by learner's linguistic environment and character. We can draw a conclusion that psychological factors are an important problem and cannot be neglected.

  9. Factors influencing societal response of nanotechnology : an expert stakeholder analysis

    NARCIS (Netherlands)

    Gupta, N.; Fischer, A.R.H.; Lans, van der I.A.; Frewer, L.J.

    2012-01-01

    Nanotechnology can be described as an emerging technology and, as has been the case with other emerging technologies such as genetic modification, different socio-psychological factors will potentially influence societal responses to its development and application. These factors will play an import

  10. The influence of motivational factors on choice behaviour

    NARCIS (Netherlands)

    Van Amelsfort, D.H.; Steg, L.; Bliemer, M.C.J.; Schuitema, G.

    2010-01-01

    In this paper we investigate if and how motivational factors influence choice behaviour. We study four motivational factors: attitude towards car use, personal norm to reduce car use, car use habit, and perceived behavioural control to change car use to explain the choice behaviour of respondents in

  11. Using mixed methods to identify factors influencing patient flow.

    Science.gov (United States)

    Van Vaerenbergh, Cindy

    2009-11-01

    An effective method of identifying operational factors that influence patient flow can potentially lead to improvements and thus have huge benefits on the efficiency of hospital departments. This paper presents a new inductive mixed-method approach to identify operational factors that influence patient flow through an accident and emergency (A&E) department. Preliminary explorative observations were conducted, followed by semi-structured interviews with key stakeholders. A questionnaire survey of all medical, nursing, porter and clerical staff was then conducted. The observations provided factors for further exploration: skill-mix, long working hours, equipment availability, lack of orientation programmes, inefficient IT use and issues regarding communication structures. Interviewees highlighted several factors, including availability of medical supervision and senior nursing staff, nursing documentation issues, lack of morale due to overcrowding, personality differences and factors relating to the department layout. The questionnaire respondents strongly supported the importance of the previously identified factors. This paper demonstrates an effective mixed-method approach that can be replicated by other health-care managers to identify factors influencing patient flow. Further benefits include increased volume and quality of data, increased staff awareness for the influence of internal factors on patient flow and enhancing the evidence base for future decision making when prioritizing A&E projects.

  12. Psychosocial Factors Influencing Competency of Children's Statements on Sexual Trauma

    Science.gov (United States)

    Kim, Tae Kyung; Choi, Soul; Shin, Yee Jin

    2011-01-01

    Objectives: The objectives of this study are to assess children's competence to state their traumatic experience and to determine psychosocial factors influencing the competency of children's statements, such as emotional factors of children and parents and trauma-related variables, in Korean child sex abuse victims. Methods: We enrolled 214…

  13. Factors Influencing Technology Planning in Developing Countries: A Literature Review

    Science.gov (United States)

    Keengwe, Jared; Malapile, Sandy

    2014-01-01

    This article is a literature review concerning the factors that play an important role in the development of educational technology plans in the educational system of developing countries (DCs). Largely, the technology plans are influenced by factors that emanates from within the country (internal) and those outside of their borders (external).…

  14. Factors that Influence Students' Decision to Dropout of Online Courses

    Science.gov (United States)

    Willging, Pedro A.; Johnson, Scott D.

    2009-01-01

    Although there are many reasons why students dropout of college courses, those reasons may be unique for students who are enrolled in an online program. Issues of isolation, disconnectedness, and technological problems may be factors that influence a student to leave a course. To understand these factors, an online survey was developed to collect…

  15. Factors Influencing Psychological Help Seeking in Adults: A Qualitative Study

    Science.gov (United States)

    Topkaya, Nursel

    2015-01-01

    The aim of the current research is to identify which factors, and in what direction these factors influence adults' decisions to seek psychological help for their personal problems. The research was designed as a phenomenology model; the data was gathered through the semi-structured interview technique, which is mostly used in qualitative research…

  16. Factors influencing nursing career choices and choice of study program.

    Science.gov (United States)

    Haron, Yafa; Reicher, Sima; Riba, Shoshana

    2014-01-01

    In advance of a recruitment campaign, Israeli first-year nursing students of all ethnicities were surveyed to elucidate what factors had influenced them to make nursing their career and what sort of training track they preferred. The responses made it clear that different factors influence different groups differently. There were noticeable differences by gender, age, and ethnicity. Overall, training institutions were chosen for their closeness to the student's home but other factors also operated among particular groups, such as institutional prestige and flexible entry criteria. There was a blatant preference for academic, particularly university-sited, programs over diploma programs.

  17. A Discussion on Motivation Factor Influencing Second Language Acquisition

    Institute of Scientific and Technical Information of China (English)

    盛芊芊

    2016-01-01

    Various characteristics can influence students'second language acquisition and language development, which in-cludes age, gender, personality, cognitive ability, motivation, learning strategies and so on. Among all these factors mentioned, motivation factor that is categorized into learner factors affects learner's learning effect to a great extent. In this paper, motiva-tion characteristic that influences second language learning are discussed. At last, some strategies on the real classroom teaching application are provided after the discussion, which aims at making contribution to the second language teaching process as well as students'language development.

  18. Nurturing Sport Expertise: Factors Influencing the Development of Elite Athlete

    Science.gov (United States)

    Baker, Joseph; Horton, Sean; Robertson-Wilson, Jennifer; Wall, Michael

    2003-01-01

    The development of expertise in sport is the result of successful interaction of biological, psychological, and sociological constraints. This review examines the training and environmental factors that influence the acquisition of sport expertise. Research examining the quality and quantity of training indicate that these two elements are crucial predictors of attainment. In addition, the possession of resources such as parental support and adequate coaching are essential. Social factors such as cultural influences and the relative age effect are also considered as determinants of sport expertise. Although it is evident that environmental factors are essential to the acquisition of high levels of sport development, further research is clearly required. PMID:24616603

  19. NURTURING SPORT EXPERTISE: FACTORS INFLUENCING THE DEVELOPMENT OF ELITE ATHLETE

    Directory of Open Access Journals (Sweden)

    Michael Wall

    2003-03-01

    Full Text Available The development of expertise in sport is the result of successful interaction of biological, psychological, and sociological constraints. This review examines the training and environmental factors that influence the acquisition of sport expertise. Research examining the quality and quantity of training indicate that these two elements are crucial predictors of attainment. In addition, the possession of resources such as parental support and adequate coaching are essential. Social factors such as cultural influences and the relative age effect are also considered as determinants of sport expertise. Although it is evident that environmental factors are essential to the acquisition of high levels of sport development, further research is clearly required

  20. Which factors influence women in the decision to breastfeed?

    Directory of Open Access Journals (Sweden)

    Cândida Canicali Primo

    Full Text Available Objective.Identify the factors that influence women in the decision to breastfeed. Methods. Integrative review. Information was gathered from original articles, case studies, theoretical studies, consensus and systematic reviews published between 2007-2013 in Spanish, Portuguese and English and recovered in the databases MEDLINE and LILACS. The descriptors used in this study were: breastfeeding, maternal behavior, risk factors, lactation and newborn. Results. Were included 30 articles, grouped into five categories. Factors influencing the decision of the breastfeeding woman are a convergence of breastfeeding's advantages, benefits and justifications, family, social and professional support, sociodemographic and clinical characteristics of women, personal experience and family tradition and personal choice. Conclusion. The decision to breastfeed by women is influenced by a convergence of factors. It is essential the role of nursing to encourage women in the decision to initiate and maintain breastfeeding her child.

  1. RISK FACTORS INFLUENCING CONSTRUCTION PROCUREMENT PERFORMANCE IN NIGERIA

    OpenAIRE

    Dahiru, A; Aminu, Muhammad Bashir

    2016-01-01

    One of the challenges facing construction procurement performance is the failure to determine the risk related factors limiting its success. These risk factors can cause a significant increase in the procurement cost leading to an increase in the overall project cost. The purpose of this study is to identify and evaluate the risk factors influencing construction procurement performance with a view to achieve the overall project performance. The objectives are to establish a relative significa...

  2. Environmental factors influencing asexual reproductive processes in echinoderms

    OpenAIRE

    Mladenov, Pv

    1996-01-01

    This review provides a brief update of the occurrence and adaptive significance of asexual reproduction in echinoderms. It then focuses on the state of knowledge of biotic and abiotic factors that influence asexual processes in this group, particularly factors that may play a role in regulating the expression and relative proportion of asexual versus sexual phenotypes within populations of species, as well as factors modulating and triggering asexual processes. The information presented in th...

  3. Factors influencing workers to follow food safety management systems in meat plants in Ontario, Canada.

    Science.gov (United States)

    Ball, Brita; Wilcock, Anne; Aung, May

    2009-06-01

    Small and medium sized food businesses have been slow to adopt food safety management systems (FSMSs) such as good manufacturing practices and Hazard Analysis Critical Control Point (HACCP). This study identifies factors influencing workers in their implementation of food safety practices in small and medium meat processing establishments in Ontario, Canada. A qualitative approach was used to explore in-plant factors that influence the implementation of FSMSs. Thirteen in-depth interviews in five meat plants and two focus group interviews were conducted. These generated 219 pages of verbatim transcripts which were analysed using NVivo 7 software. Main themes identified in the data related to production systems, organisational characteristics and employee characteristics. A socio-psychological model based on the theory of planned behaviour is proposed to describe how these themes and underlying sub-themes relate to FSMS implementation. Addressing the various factors that influence production workers is expected to enhance FSMS implementation and increase food safety.

  4. The Factors Influencing on Consumption of Palm Cooking Oil in Indonesia

    OpenAIRE

    Ermy Teti; Sakti Hutabarat; Asriati Nofionna

    2011-01-01

    Cooking oil is one of the most sensitive basic needs in Indonesia. The aims of the researchare to analyze factors influencing consumption of cooking oil, the cooking oil price, and theCrude Palm Oil price in Indonesia. Using simultaneous equation model, the study show thatpalm cooking oil consumption is significantly affected by domestic palm cooking oil priceand number of population. Whilst palm cooking oil price is significantly influenced by thecooking palm oil production and the domestic ...

  5. Influence Factors and Improvement Recommendations for Core Competency of Township Enterprises

    OpenAIRE

    Zhang, Chengjun

    2014-01-01

    Core competency of township enterprises may be influenced from the property right, technology, scale operation, financial management and talent. In view of these influence factors, township enterprises should conduct technological innovation, bring into full play functions of talents, promote corporate culture of township enterprises, attach great importance to development of core products and innovation of relevant systems, and establish market information platform for township enterprises.

  6. Influence Factors and Improvement Recommendations for Core Competency of Township Enterprises

    Institute of Scientific and Technical Information of China (English)

    Chengjun; ZHANG

    2014-01-01

    Core competency of township enterprises may be influenced from the property right,technology,scale operation,financial management and talent. In view of these influence factors,township enterprises should conduct technological innovation,bring into full play functions of talents,promote corporate culture of township enterprises,attach great importance to development of core products and innovation of relevant systems,and establish market information platform for township enterprises.

  7. Production of Tuber-Inducing Factor

    Science.gov (United States)

    Stutte, Gary W.; Yorio, Neil C.

    2006-01-01

    A process for making a substance that regulates the growth of potatoes and some other economically important plants has been developed. The process also yields an economically important by-product: potatoes. The particular growth-regulating substance, denoted tuber-inducing factor (TIF), is made naturally by, and acts naturally on, potato plants. The primary effects of TIF on potato plants are reducing the lengths of the main shoots, reducing the numbers of nodes on the main stems, reducing the total biomass, accelerating the initiation of potatoes, and increasing the edible fraction (potatoes) of the overall biomass. To some extent, these effects of TIF can override environmental effects that typically inhibit the formation of tubers. TIF can be used in the potato industry to reduce growth time and increase harvest efficiency. Other plants that have been observed to be affected by TIF include tomatoes, peppers, radishes, eggplants, marigolds, and morning glories. In the present process, potatoes are grown with their roots and stolons immersed in a nutrient solution in a recirculating hydroponic system. From time to time, a nutrient replenishment solution is added to the recirculating nutrient solution to maintain the required nutrient concentration, water is added to replace water lost from the recirculating solution through transpiration, and an acid or base is added, as needed, to maintain the recirculating solution at a desired pH level. The growing potato plants secrete TIF into the recirculating solution. The concentration of TIF in the solution gradually increases to a range in which the TIF regulates the growth of the plants.

  8. When does word frequency influence written production?

    Directory of Open Access Journals (Sweden)

    Cristina eBaus

    2013-12-01

    Full Text Available The aim of the present study was to explore the central (e.g., lexical processing and peripheral processes (motor preparation and execution underlying word production during typewriting. To do so, we tested non-professional typers in a picture typing task while continuously recording EEG. Participants were instructed to write (by means of a standard keyboard the corresponding name for a given picture. The lexical frequency of the words was manipulated: half of the picture names were of high-frequency while the remaining were of low-frequency. Different measures were obtained: 1 first keystroke latency and 2 keystroke latency of the subsequent letters and duration of the word. Moreover, ERPs locked to the onset of the picture presentation were analysed to explore the temporal course of word frequency in typewriting. The results showed an effect of word frequency for the first keystroke latency but not for the duration of the word or the speed to which letter were typed (interstroke intervals. The electrophysiological results showed the expected ERP frequency effect at posterior sites: amplitudes for low-frequency words were more positive than those for high-frequency words. However, relative to previous evidence in the spoken modality, the frequency effect appeared in a later time-window. These results demonstrate two marked differences in the processing dynamics underpinning typing compared to speaking: First, central processing dynamics between speaking and typing differ already in the manner that words are accessed; second, central processing differences in typing, unlike speaking, do not cascade to peripheral processes involved in response execution.

  9. When does word frequency influence written production?

    Science.gov (United States)

    Baus, Cristina; Strijkers, Kristof; Costa, Albert

    2013-01-01

    The aim of the present study was to explore the central (e.g., lexical processing) and peripheral processes (motor preparation and execution) underlying word production during typewriting. To do so, we tested non-professional typers in a picture typing task while continuously recording EEG. Participants were instructed to write (by means of a standard keyboard) the corresponding name for a given picture. The lexical frequency of the words was manipulated: half of the picture names were of high-frequency while the remaining were of low-frequency. Different measures were obtained: (1) first keystroke latency and (2) keystroke latency of the subsequent letters and duration of the word. Moreover, ERPs locked to the onset of the picture presentation were analyzed to explore the temporal course of word frequency in typewriting. The results showed an effect of word frequency for the first keystroke latency but not for the duration of the word or the speed to which letter were typed (interstroke intervals). The electrophysiological results showed the expected ERP frequency effect at posterior sites: amplitudes for low-frequency words were more positive than those for high-frequency words. However, relative to previous evidence in the spoken modality, the frequency effect appeared in a later time-window. These results demonstrate two marked differences in the processing dynamics underpinning typing compared to speaking: First, central processing dynamics between speaking and typing differ already in the manner that words are accessed; second, central processing differences in typing, unlike speaking, do not cascade to peripheral processes involved in response execution.

  10. Exploring the influence of self-confidence in product sketching

    NARCIS (Netherlands)

    Passel, van Pepijn; Eggink, Wouter

    2013-01-01

    The development of a student’s skills during design education partly depends on the amount of selfconfidence. Optimizing the speed and level of growth can be done by influencing factors related to self-confidence that students have to cope with throughout their studies. Six main factors can be disti

  11. Genetic and environmental factors influencing the Placental Growth Factor (PGF) variation in two populations

    DEFF Research Database (Denmark)

    Sorice, Rossella; Ruggiero, Daniela; Nutile, Teresa

    2012-01-01

    . However, to date, no information is available regarding the genetics of PGF variability. Furthermore, even though the effect of environmental factors (e.g.: cigarette smoking) on angiogenesis has been explored, no data on the influence of these factors on PGF levels have been reported so far. Here we have...... strongly replicated in the Danish sample. These results, for the first time, support the hypothesis of the presence of genetic and environmental factors influencing PGF plasma variability....

  12. The wills of older people: risk factors for undue influence.

    Science.gov (United States)

    Peisah, C; Finkel, S; Shulman, K; Melding, P; Luxenberg, J; Heinik, J; Jacoby, R; Reisberg, B; Stoppe, G; Barker, A; Firmino, H; Bennett, H

    2009-02-01

    As people live longer, there is increasing potential for mental disorders to interfere with testamentary distribution and render older people more vulnerable to "undue influence" when they are making a will. Accordingly, clinicians dealing with the mental disorders of older people will be called upon increasingly to advise the courts about a person's vulnerability to undue influence. A Subcommittee of the IPA Task Force on Testamentary Capacity and Undue Influence undertook to establish consensus on the definition of undue influence and the provision of guidelines for expert assessment of risk factors for undue influence. International jurisdictions differ in their approach to the notion of undue influence. Despite differences in legal systems, from a clinical perspective, the subcommittee identified some common "red flags" which might alert the expert to risk of undue influence. These include: (i) social or environmental risk factors such as dependency, isolation, family conflict and recent bereavement; (ii) psychological and physical risk factors such as physical disability, deathbed wills, sexual bargaining, personality disorders, substance abuse and mental disorders including dementia, delirium, mood and paranoid disorders; and (iii) legal risk factors such as unnatural provisions in a will, or provisions not in keeping with previous wishes of the person making the will, and the instigation or procurement of a will by a beneficiary. This review provides some guidance for experts who are requested by the courts to provide an opinion on the risk of undue influence. Whilst international jurisdictions require different thresholds of proof for a finding of undue influence, there is good international consensus on the clinical indicators for the concept.

  13. Sow and litter factors influencing colostrum yield and nutritional composition.

    Science.gov (United States)

    Declerck, I; Dewulf, J; Piepers, S; Decaluwé, R; Maes, D

    2015-03-01

    One of the main characteristics of colostrum intake (CI), colostrum yield (CY), and colostrum composition (CC) in pigs is its variability. The present observational study aimed to investigate factors influencing CY and CC in 10 commercial herds. In total, 100 sows of 5 different breeds and their 1,455 live-born piglets were included. Sows' CY was estimated by the CI of their suckling piglets. Colostrum composition was analyzed by LactoScope Fourier transform infrared spectroscopy. Colostrum yield averaged 3,500 ± 110 g and the percentage of colostral fat (CF), protein, and lactose in colostrum averaged 5.39 ± 0.12, 16.49 ± 0.14, and 2.02 ± 0.05 %, respectively. The effect of sow, litter, and parturition factors on CY and CC were evaluated with a linear mixed regression model with herd included as a random factor. Sows with a gestation length (GL) of 113 d had a higher CY (4,178 ± 506 g) than sows with a GL of 114 to 115 d (3,342 ± 107 g; = 0.04). An interaction was found between the litter birth weight of suckling piglets (LW) and GL ( = 0.03). In sows with a GL of 114 to 115 d, CY increased with higher LW ( = 0.009). A shorter interval between birth and first suckling of the litter was related to a higher CY ( colostrums was higher in Hypor sows (6.35 ± 0.51) than in PIC (4.98 ± 0.27; = 0.001), Topigs 20 (5.05 ± 0.14; < 0.001), and Danbred (5.34 ± 0.22; < 0.001) sows. The percentage of CF was negatively associated with parity ( = 0.02) and positively associated with the number of live-born piglets ( = 0.03). The percentages of colostral protein and lactose were not significantly associated with any factor in the multivariable model. In conclusion, this study demonstrated that CY and CF are affected by different sow and litter factors. Pig producers may implement these observations in their management to maximize production or reproduction potential by optimizing CI, CY, and CC.

  14. [Factors influencing research activity of Andalusian nurses and improvement strategies].

    Science.gov (United States)

    López Alonso, Sergio R; Gálvez González, María; Amezcua, Manuel

    2013-04-01

    To identify factors influencing research activity of Andalusian nurses and to find improvement strategies. Qualitative research using SWOT analysis (weaknesses, threats, strengths, opportunities). Nurses were selected deliberately in eight groups according to predetermined criteria. Analysis included categorization and relationship of factors and strategies. 81 participants were included in groups of 7-12 range. 45 categories were identified with 212 factors: 12 weaknesses (50 factors), 10 strengths (44 factors), 12 threats (68 factors) and 11 opportunities (50 factors). In addition, 32 categories were identified with 53 strategies: 14 categories of W-T strategies (42 strategies), 3 categories of S-T strategies (11 strategies), 5 categories of W-O strategies (13 strategies) and 10 categories of S-O strategies (41 strategies). Nurses identified numerous factors, mainly threats. The strategies are focused on W-T but they also suggest many but weak 5-0 strategies due to the low potential of the opportunities and strengths perceived.

  15. Factors influencing adherence among older people with osteoarthritis.

    Science.gov (United States)

    Loew, Laurianne; Brosseau, Lucie; Kenny, Glen P; Durand-Bush, Natalie; Poitras, Stéphane; De Angelis, Gino; Wells, George A

    2016-09-01

    This study aims to identify potential factors that could affect adherence and influence the implementation of an evidence-based structured walking program, among older adults diagnosed with knee osteoarthritis. A total of 69 participants with mild to moderate osteoarthritis of the knee fulfilled an online survey on potential factors that could affect their adherence to an evidence-based structured walking program. Adherence with regard to the influencing factors was explored using a logistic regression model. Results tend to show higher odds of adhering to the evidence-based walking program if the participants were supervised (more than 2.9 times as high), supported by family/friends (more than 3.7 times as high), and not influenced by emotional involvement (more than 11 times as high). The odds of adhering were 3.6 times lower for participants who indicated a change in their medication intake and 3.1 times lower for individuals who considered themselves as less physically active (95 % confidence interval (CI)). Our exploratory findings identified and defined potential adherence factors that could guide health professionals in their practice to better identify positive influences and obstacles to treatment adherence, which would lead to the adoption of a more patient-centered approach. A large-scale study is required to clearly delineate the key factors that would influence adherence. We addressed a new knowledge gap by identifying the main strategies to promote the long-term adherence of community-based walking program.

  16. Factors Explaining Faculty Technology Use and Productivity

    Science.gov (United States)

    Xu, Yonghong; Meyer, Katrina A.

    2007-01-01

    This study examines factors related to technology use in teaching by university faculty. An EFA analysis of multiple questions of technology use in the classroom found two factors: one loaded with Web use and the second with email use. Therefore, three research questions were asked: What factors explain faculty use of the Web or email? Are these…

  17. The role of safe practices in hospitals’ total factor productivity

    Directory of Open Access Journals (Sweden)

    Timothy R Huerta

    2011-01-01

    Full Text Available Timothy R Huerta1, Mark A Thompson2, Eric W Ford31Center for Health Innovation, Education, and Research, 2Rawls College of Business, Texas Tech University, Lubbock, TX, USA; 3Forsyth Medical Center Distinguished Professor of Health Care, The University of North Carolina Greensboro, Greensboro, NC, USAAbstract: The dual aims of improving safety and productivity are a major part of the health care reform movement hospital leaders must manage. Studies exploring the two phenomena conjointly and over time are critical to understanding how change in one dimension influences the other over time. A Malmquist approach is used to assess hospitals’ relative productivity levels over time. Analysis of variance (ANOVA algorithms were executed to assess whether or not the Malmquist Indices (MIs correlate with the safe practices measure. The American Hospital Association’s annual survey and the Centers for Medicare and Medicaid Services’ Case Mix Index for fiscal years 2002–2006, along with Leapfrog Group’s annual survey for 2006 were used for this study. Leapfrog Group respondents have significantly higher technological change (TC and total factor productivity (TFP than nonrespondents without sacrificing technical efficiency changes. Of the three MIs, TC (P < 0.10 and TFP (P < 0.05 had significant relationships with the National Quality Forum’s Safe Practices score. The ANOVA also indicates that the mean differences of TFP measures progressed in a monotonic fashion up the Safe Practices scale. Adherence to the National Quality Forum’s Safe Practices recommendations had a major impact on hospitals’ operating processes and productivity. Specifically, there is evidence that hospitals reporting higher Safe Practices scores had above average levels of TC and TFP gains over the period assessed. Leaders should strive for increased transparency to promote both quality improvement and increased productivity.Keywords: safety, productivity, quality, safe

  18. A survey on critical factors influencing organizational commitment

    Directory of Open Access Journals (Sweden)

    Hamidreza Kheirkhah

    2014-04-01

    Full Text Available Organizational commitment is an important issue and organization attitude has become an area of study among many researchers in the fields of organizational behavior. In fact, there are many studies on human resource management where the effects of organizational commitment on other issues have been investigated and the purpose of this research is to find critical factors influencing on organizational commitment. Based on an exploration of the literature review and interviews, the proposed study of this paper extracts 24 variables and using factor analysis, we select the most important factors, which are grouped in four categories. The implementation of our factor analysis has revealed Affective commitment, Continuous commitment, Moral commitment and Enduring commitment are the most important factors influencing organizational commitment.

  19. Variation in Extrafloral Nectary Productivity Influences the Ant Foraging.

    Science.gov (United States)

    Lange, Denise; Calixto, Eduardo Soares; Del-Claro, Kleber

    2017-01-01

    Extrafloral nectar is the main food source offered by plants to predatory ants in most land environments. Although many studies have demonstrated the importance of extrafloral nectaries (EFNs) to plant defense against herbivores, the influence of EFNs secretory activity pattern on predatory ants remains yet not fully understood. Here, we verified the relation between the extrafloral nectar production of a plant community in Cerrado in different times of the day, and its attractiveness to ants. The extrafloral nectaries (EFNs) of seven plant species showed higher productivity overnight. Ant abundance was higher in times of large extrafloral nectar production, however, there was no positive relation between ant richness on plants and EFNs productivity. There was temporal resource partitioning among ant species, and it indicates strong resource competition. The nectar productivity varied among plant species and time of the day, and it influenced the visitation patterns of ants. Therefore, EFNs are a key ant-plant interaction driver in the studied system.

  20. Variation in Extrafloral Nectary Productivity Influences the Ant Foraging

    Science.gov (United States)

    2017-01-01

    Extrafloral nectar is the main food source offered by plants to predatory ants in most land environments. Although many studies have demonstrated the importance of extrafloral nectaries (EFNs) to plant defense against herbivores, the influence of EFNs secretory activity pattern on predatory ants remains yet not fully understood. Here, we verified the relation between the extrafloral nectar production of a plant community in Cerrado in different times of the day, and its attractiveness to ants. The extrafloral nectaries (EFNs) of seven plant species showed higher productivity overnight. Ant abundance was higher in times of large extrafloral nectar production, however, there was no positive relation between ant richness on plants and EFNs productivity. There was temporal resource partitioning among ant species, and it indicates strong resource competition. The nectar productivity varied among plant species and time of the day, and it influenced the visitation patterns of ants. Therefore, EFNs are a key ant-plant interaction driver in the studied system. PMID:28046069

  1. C2C中产品浏览量和销量影响因素的对比研究%A Comparison Study on Factors Influencing Product Visits and Sales in C2C Market

    Institute of Scientific and Technical Information of China (English)

    赵占波; 孙鲁平; 苏萌

    2013-01-01

    产品浏览量和销量决定了网上店铺能否在竞争中取胜.基于中国某大型C2C交易平台,选择化妆品品类中销量最高的10个产品为研究对象;对于每个产品,随机选取交易平台上销售该产品的一部分店铺为样本,并记录产品在每个店铺中的浏览量和销量以及店铺和产品的特征;分别用泊松模型和零膨胀的泊松模型对浏览量和销量进行建模,为了保证参数的可比性,在两个模型中采用相同的自变量,通过贝叶斯方法估计模型的参数.研究结果表明,影响浏览量和销量的因素有很大不同,产品价格、店铺规模(即店铺产品数)、店铺信誉和店铺保障等对浏览量和销量的影响差异较大,为已有研究将网络消费者分为浏览者和购买者提供进一步的理论支持和印证.%Page views and sales of e-commerce products determine whether the online store can win in the fierce competition. This study chooses ten products with the highest sales in the cosmetics category in a large C2C trading platform as our research objects. For each product, we randomly select some stores selling this product and record their page views, sales as well as features of the store and the product. The Poisson model and Zero-inflated Poisson Regression model are adopted in this paper to build models for page views and sales respectively, and in order to guarantee the comparability of parameters in the two models, we use the same independent variables and estimate parameters with Bayesian method. The results show that the factors affecting page views are very different from those affecting sales. Specifically speaking, factors such as the price, store size (that is, the total number of products in the store), store reputation and store guarantees have quite different impacts on page views and sales. These findings provide further theoretical support and confirmation for previous research that categorizes online shoppers into viewers

  2. FACTORS INFLUENCING BRAND EQUITY OF BALI AS A TOURISM DESTINATION

    Directory of Open Access Journals (Sweden)

    I Ketut Surya Diarta

    2016-03-01

    Full Text Available Globally, competition among tourism destinations is more stringent in getting foreign tourists, including Bali. One effort to win the competition is increasing destination brand equity through maintaining its influencing factors and gaining tourist positive behavior toward destination. This effort, in long run, will increase and stabilize destination revenue and sustainability. This research aims to analyze factors influencing brand equity of Bali as a tourism destination. This research was conducted in Bali’s five major tourism objects. The 240 foreign tourists were chosen as respondents through convenience sampling technique. Data were analyzed using factor analysis. The results showed that factors that significantly influenced Bali brand equity were: symbolic and experiential benefit factor, direct and indirect destinations attributes, destination reliability and tangibility, assurance and empathy, brand destinations recognition and recall, destinations common psychological attributes, destination common functional attributes, unique functional attributes, behavioral loyalty, destination awareness, and attitudinal loyalty. Given the fluctuative nature of brand equity, Bali needs a consistent effort to maintain or to enhance brand equity of Bali as a tourism destination. Maintaining the dominant factors that influence the strength of brand equity can be used as a basis to develop destination branding strategy to expand market segment,  choose the right target market, and anchoring destination position in world market competition.

  3. Factors negatively influencing knowledge sharing in software development

    Directory of Open Access Journals (Sweden)

    Lucas T. Khoza

    2017-01-01

    Full Text Available Background: ‘Knowledge is power’ and software developing organisations are dependent on knowledge to achieve and maintain a competitive advantage. Subsequently, knowledge sharing is a key factor for modern software developing organisations to succeed in today’s competitive environment. For software developing organisations to reach their goals and objectives, knowledge sharing – and in particular the sharing of useful knowledge – needs to be targeted. To promote knowledge sharing, factors influencing knowledge sharing need to be identified and understood.Objective: This study seeks to identify factors that negatively influence knowledge sharing in software development in the developing country context.Method: Expert sampling as a subcategory of purposive sampling was employed to extract information, views and opinions from experts in the field of information and communication technology, more specifically from those who are involved in software development projects. Four Johannesburg-based software developing organisations listed on the Johannesburg Stock Exchange (JSE, South Africa, participated in this research study. Quantitative data were collected using an online questionnaire with closed-ended questions.Results: Findings of this research reveal that job security, motivation, time constraints, physiological factors, communication, resistance to change and rewards are core factors negatively influencing knowledge sharing in software developing organisations.Conclusions: Improved understanding of factors negatively influencing knowledge sharing is expected to assist software developing organisations in closing the gap for software development projects failing to meet the triple constraint of time, cost and scope.

  4. Factors that influence the effectiveness of sanitation programs

    Directory of Open Access Journals (Sweden)

    Marilu eFernandez

    2015-09-01

    Full Text Available Local governments in both Mexico and the U.S. spend considerable money on public services, which do not always bring the expected results. For instance, a large part of the public budget is destined to solve social and health problems such as public sanitation. Government has attacked the problem by providing public sanitation infrastructure (such as garbage and recycling receptacles and the use of social ad campaigns. However, these efforts do not always impact the habits of residents and bring the desired changes in city sanitation.This paper presents a case study that used a participatory method to address an innovative city sanitation effort: The Clean City Program in Puebla, Mexico. This program adopted social marketing techniques, a discipline born in the 70s when the principles and practices developed to sell products and services started to be applied to sell ideas, attitudes or behaviors. Social marketing programs have been adopted by governments to change attitudes and behavior in areas such as public services.The paper first describes the context and strategies of the program which included the use of the promotora model to engage community members. The researchers then make use of qualitative data gathered throughout program planning and implementation to evaluate the impact of the social marketing programs and its effectiveness. The paper analyses social, educational, economic, demographic and cultural factors that influence the effectiveness of sanitation programs and presents recommendations for strategies to engage community members in community sanitation programs.

  5. Investigation on influencing factors of 5-HMF content in Schisandra

    Institute of Scientific and Technical Information of China (English)

    XU Qing; LI Ying-hua; L(U) Xiu-yang

    2007-01-01

    In order to investigate the influencing factors of 5-hydroxymethyl-2-furaldehyde (5-HMF) content in Schisandra,confirm the theory of 5-HMF deriving mainly from Schisandra processing course,and give some suggestions about the Schisandra processing method,the 5-HMF contents in decoctions of Schisandra under different heating temperature,decocting time,soaking time,processing methods and treatment with different solvents before decocting the Schisandra were measured by RP-HPLC method.The results showed that there is great difference of 5-HMF level in decoctions from differently processed Schisandra and unprocessed Schisandra;decocting time of 60 min has some effects on 5-HMF level in decoctions and there is certain quantity 5-HMF in processed Schisandra itself and very little 5-HMF in unprocessed Schisandra.Heating time,heating temperature and treating solvents all have effect on 5-HMF level in decoction of Schisandra.5-HMF in Schisandra was mainly from processing course.Both long heating time and high heating temperature can increase 5-HMF level in Schisandra.The production of 5-HMF in Schisandra may have some relationships with some polar components,which can dissolve in water,ethanol and acetone,especially in ethanol.To control processing temperature,processing time and treatment with some solvent is very important for controlling 5-HMF level in Schisandra.

  6. Factors that Influence the Effectiveness of Sanitation Programs.

    Science.gov (United States)

    Fernandez-Haddad, Marilu; Ingram, Maia

    2015-01-01

    Local governments in both Mexico and the U.S. spend considerable money on public services, which do not always bring the expected results. For instance, a large part of the public budget is destined to solve social and health problems, such as public sanitation. Government has attacked the problem by providing public sanitation infrastructure (such as garbage and recycling receptacles) and by using social ad campaigns. However, these efforts do not always affect the habits of residents and bring the desired changes in city sanitation. This article presents a case study that used a participatory method to address an innovative city sanitation effort: The Clean City Program in Puebla, Mexico. This program adopted social marketing techniques, a discipline born in the 70s when the principles and practices developed to sell products and services started to be applied to sell ideas, attitudes, or behaviors. Social marketing programs have been adopted by governments to change attitudes and behavior in areas such as public services. The article first describes the context and strategies of the program, which included the use of the promotora model to engage community members. The researchers then make use of qualitative data gathered throughout program planning and implementation to evaluate the impact of the social marketing programs and its effectiveness. The article analyzes social, educational, economic, demographic, and cultural factors that influence the effectiveness of sanitation programs and presents recommendations for strategies to engage community members in community sanitation programs.

  7. CO厌氧发酵制氢过程中的微生物特性及其影响因素%Microbial Characteristics and Influence Factors During Anaerobic Fermentation for Biohydrogen Production from CO

    Institute of Scientific and Technical Information of China (English)

    赵亚; 刘志军; 刘凤霞; GUIOT Serge R

    2012-01-01

    以发酵液中溶解的一氧化碳(CO)为底物,研究高温嗜热菌(Carboxydothermus hydrogenoformans)厌氧发酵制氢的工艺过程,通过C.hydrogenoformans菌的生长规律、絮凝能力和反应特性等实验研究,建立菌株的生长规律模型,得出微生物衰减系数和最大比生长速率.结果表明,C hydrogenooformans菌产氧率高,絮凝效果好,用于连续CO生物发酵制氢工艺是可行的.对发酵制氢过程的影响因素进行考察,得出最佳食微比及CO对发酵制氢过程的抑制浓度等过程参数,为有效开发CO厌氧生物发酵制氢的工艺路线提供了参考依据.%The biohydrogen production from anaerobic fermentation was studied with thermophilic bacterium Carboxydothermus hydrogenoformans using carbon monoxide (CO) dissolved in fermentation broth as the substrate. Bacterium growth model, decay efficient and the maximum specific growth rate were observed based on the experimental study of biomass growing, flocculation and microbial characteristics. The results indicated the feasibility of continuous anaerobic fermentation for hydrogen production from CO with C. hydrogenoformans due to its good hydrogen yield and flocculation ability. Furthermore, by investigating the effect of procedure parameters during CO fermentation, the optimal feed/microorganism was proposed and the maximum CO concentration was observed to avoid CO inhibition which was the key factor to consider in the study of continuous biohydrogen production from CO fermentation. Fig 4, Tab 2, Ref 17

  8. Influence of social factors on lead exposure and child development

    Energy Technology Data Exchange (ETDEWEB)

    Bornschein, R.L.

    1985-10-01

    A brief overview of current views of child development is provided, with particular attention given to the role the child's physical and social environment plays in influencing the developmental process. Examples from the recent literature are used to illustrate how these factors can influence lead exposure and most importantly how they might interact with lead to ameliorate or exacerbate possible lead effects. An example is provided which demonstrates that failure to control adequately and to adjust the data statistically to correct for the influence of these factors can lead one erroneously to attribute cognitive and behavioral changes to lead. Finally, data from the Cincinnati Prospective Lead Study are presented to illustrate the application of structural equation modeling as a means for unraveling the complex web of sociodemographic, environmental and behavioral influences on childhood lead exposure.

  9. ICT Interventions for Girls: Factors Influencing ICT Career Intentions

    Directory of Open Access Journals (Sweden)

    Elena Gorbacheva

    2014-11-01

    Full Text Available Intervention programs aimed at promoting study and work opportunities in the Information and Communications Technology (ICT field to schoolgirls have been encouraged to combat a decline in the interest among girls to study ICT at school. The goal of our study is to investigate the influence of such interventions on schoolgirls’ intentions to choose a career in the ICT field by analysing comprehensive survey data (n = 3577, collected during four interventions in Australia, using the Partial Least Squares method. Our study is also aimed at identifying other factors influencing ICT career intentions. We found that the attitude towards interventions has an indirect influence on ICT career intentions by affecting interest in ICT. Our results also challenge several existing theoretical studies by showing that factors that had previously been suggested as influencers were found to have little or no impact in this study, these being same-sex education and computer usage.

  10. Factors Influencing the Intended Likelihood of Exposing Sexual Infidelity.

    Science.gov (United States)

    Kruger, Daniel J; Fisher, Maryanne L; Fitzgerald, Carey J

    2015-08-01

    There is a considerable body of literature on infidelity within romantic relationships. However, there is a gap in the scientific literature on factors influencing the likelihood of uninvolved individuals exposing sexual infidelity. Therefore, we devised an exploratory study examining a wide range of potentially relevant factors. Based in part on evolutionary theory, we anticipated nine potential domains or types of influences on the likelihoods of exposing or protecting cheaters, including kinship, strong social alliances, financial support, previous relationship behaviors (including infidelity and abuse), potential relationship transitions, stronger sexual and emotional aspects of the extra-pair relationship, and disease risk. The pattern of results supported these predictions (N = 159 men, 328 women). In addition, there appeared to be a small positive bias for participants to report infidelity when provided with any additional information about the situation. Overall, this study contributes a broad initial description of factors influencing the predicted likelihood of exposing sexual infidelity and encourages further studies in this area.

  11. MOTIVATIONS AND FACTORS INFLUENCING THE DECISION OF ONLINE TRADING

    Directory of Open Access Journals (Sweden)

    Ioana Ancuta IANCU

    2016-12-01

    Full Text Available In this study, using survey data, we explore motivations and factors that influence the Romanian investors to trade online even if they initially traded through a broker. To identify the factors we used secondary sources and for exploring the factors that influence the decision of trading online we used primary data. We find that investors decide to trade online especially because they spend less time, they have an easier access to information (due to the fact that most of the online trading platforms have notifications and alarms for news that can affect the stock market and they know how to use the internet. We discover that only a few investors are influenced by advertising and the fact that it is fashionable to trade online.

  12. Factors influencing the tolerance of flufenacet applications in winter rye

    OpenAIRE

    2016-01-01

    In winter rye which is grown mostly on locations with a lighter soil texture loose silky-bent grass (Apera spica-venti) is a dominate weed grass. Because of increasing herbicide resistance the control of A. spica-venti becomes more difficult. To manage resistant weed grass populations in winter rye flufenacet is a very important active substance. However, the application of flufenacet can lead to substantially culture damage. The influence of different factors influencing the tolerance of ...

  13. Screening of toxin production influence factors of Fusarium graminearum with predictive microbiology method%禾谷镰刀菌产毒影响因子预测微生物学筛选

    Institute of Scientific and Technical Information of China (English)

    徐得月; 王伟; 陈西平; 林肖惠; 李玉伟; 李凤琴

    2013-01-01

    Objective To screen key factors affecting toxin production of Fusarium graminearum ( F. graminea-rum) with predictive microbiology for prediction of toxin production under different natural conditions. Methods The L18-Hunter and Plackett-Burman(PB) models were developed based on wheat kernals,corn flakes,and rice inoculated with F. graminearum to screen the important factors(temperature,ventilatory capacity,water content,pH value,illumination , the amount and ingredients of the medium, and incubation time) which may affect the toxin production of F. graminearum. Results The results of L18-Hunter model showed that only 3-acetyl-deoxynivalenol(3-A-DON) ,15-aetyl-deoxynivalenol (15-A-DON) and total toxins produced by strain 3. 4522 were statistically significant. The coefficients of the regression equations indicated that water content and incubation time were the key factors affecting the production of 3-A-DON,15-A-DON and total toxins by F. graminearum strain 3. 4522. While the results of Plackett-Burman model designed on the basis of L18-Hunter results showed that the absolute concentration of doxynivalenol (DON) and the total toxins,logarithm concentration of DON,zearalenone(ZEN) ,DON and its derivatives, type B trichothecenes,and the total toxins were statistically significant P = 0. 0345 ,0. 0148,0. 0022,0. 0029,0. 0068,0. 0067, and 0. 0006) , respectively. The R2 of the models were 0. 8124,0. 8616,0. 9287,0. 9216,0. 8945,0. 8951,and 0. 9543 ,respectively. The coefficients of the regression equations showed that incubation time, temperature, and initial pH value of the matrix were the key factors for toxin production of F. graminearum strain 3. 4522. Conclusion Incubation time,water content within a certain range(20 -50% ),temperature,and initial pH value of culture base are the key factors affecting toxins production of F. graminearum.%目的 对可能影响禾谷镰刀菌产毒的关键因子进行筛选,为不同自然条件下预测禾谷镰刀菌的产毒

  14. Influence of Cellulose Ethers on Hydration Products of Portland Cement

    Institute of Scientific and Technical Information of China (English)

    MA Baoguo; OU Zhihua; JIAN Shouwei; XU Rulin

    2011-01-01

    Cellulose ethers are widely used to mortar formulations, and it is significant to understand the interaction between cellulose ethers and cement pastes. FT-IR spectra, thermal analysis and SEM are used to investigate hydration products in the cement pastes modified by HEMC and HPMC in this article. The results show that the hydration products in modified cement pastes were finally identical with those in the unmodified cement paste, but the major hydration products, such as CH (calcium hydroxide), ettringite and C-S-H, appeared later in the modified cement pastes than in the unmodified cement paste. The cellulose ethers decrease the outer products and increase inner products of C-S-H gels. Compared to unmodified cement pastes, no new products are found in the modified cement pastes in the present experiment. The HEMC and HPMC investigation shows almost the same influence on the hydration products of Portland cement.

  15. Human Factors in the Management of Production

    DEFF Research Database (Denmark)

    Jensen, Per Langå; Alting, Leo

    2006-01-01

    challenges. Qualitative interviews with Danish stakeholders in the education of engineers (BA & MA) confirm the picture given in international literature. Therefore, the didactics concerning the ‘human factor’ in the curriculum on production management has to reflect these changes. This paper concludes...... with a proposal on essential issues to be addressed in the curriculum qualifying university candidates to production management....

  16. Psychosocial factors for influencing healthy aging in adults in Korea.

    Science.gov (United States)

    Han, KyungHun; Lee, YunJung; Gu, JaSung; Oh, Hee; Han, JongHee; Kim, KwuyBun

    2015-03-07

    Healthy aging includes physical, psychological, social, and spiritual well-being in later years. The purpose of this study is to identify the psychosocial factors influencing healthy aging and examining their socio-demographic characteristics. Perceived health status, depression, self-esteem, self-achievement, ego-integrity, participation in leisure activities, and loneliness were identified as influential factors in healthy aging. 171 Korean adults aged between 45 and 77 years-old participated in the study. Self-reporting questionnaires were used, followed by descriptive statistics and multiple regressions as inferential statistical analyses. There were significant differences between participants' general characteristics: age, education, religion, housing, hobby, and economic status. The factors related to healthy aging had positive correlation with perceived health status, self-esteem, self-achievements, and leisure activities, and negative correlation with depression and loneliness. The factors influencing healthy aging were depression, leisure activities, perceived health status, ego integrity, and self-achievements. These factors were able to explain 51.9%. According to the results, depression is the factor with the greatest influence on healthy aging. Perceived health status, ego integrity, self-achievement, self-esteem, participation of leisure activities were also influential on healthy aging as beneficial factors.

  17. Factors of influence and changes in the tourism consumer behaviour

    Directory of Open Access Journals (Sweden)

    Fratu, D.

    2011-01-01

    Full Text Available Consumer behaviour is a very important aspect to be studied in every marketing activity, therefore in tourism marketing as well. Defining and identifying the factors that influence consumers help in understanding individual needs and buying processes in their whole complexity. Consumers have changed their behaviour over the last two years due to the instability of the economic environment. The author describes in this article the factors which influence consumer behaviour and also presents how it has changed over the past two years.

  18. Influence of Machine Exploitation Effectiveness on Furniture Production Quality Level

    Directory of Open Access Journals (Sweden)

    Stasiak-Betlejewska Renata

    2015-12-01

    Full Text Available One of the most important factors determining the company‘s capacity to produce high quality products is the level of machinery operation effectiveness. Companies having modern machinery are characterized by high productivity. To obtain a high quality product, the equipment should be properly used, without any failure, which contributes significantly to the exploitation level increase. The modernity level and the exploitation effectiveness level for chosen machine producing furniture components in relation to the product quality level were analysed in the paper. As a result of the research findings analysis, proposals for corrective actions with regard to machinery maintenance and production processes were presented.

  19. Population Distribution and Influencing Factors Based on ESDA

    Institute of Scientific and Technical Information of China (English)

    Lv Chen; Fan Jie; Sun Wei

    2012-01-01

    Based on the exploratory spatial data analysis (ESDA) technique and geographic information system (GIS) platform, with statistic data of counties in 2005, this paper confirms that there is a large population density gap between counties in 2005 because the Gini coefficient is 0.55. Population distribution does not change a lot during the past decades, and the southeast China is still much more densely populated than the northwest China. The global spa- tial autoeorrelation of population distribution is obvious because Moran's I scores 0.42 and local spatial autocorrelation is partly significant. Climate and elevation are still the main natural influ- encing factors. Meanwhile industrial structure and transportation significantly influence population distribution. Different combinations of natural factors have different effects on population distribution. For a long term, climate and terrain factor stability affect population distribution. But its influence will be weakened by progress of technology. Economic development is the main factor that changes population distribution for a short term.

  20. THE INFLUENCE OF NUTRITION ON THE MAIN PRODUCTION OF BROCCOLI

    Directory of Open Access Journals (Sweden)

    Mădălina Doltu

    2013-07-01

    Full Text Available The research was realized in the unheated greenhouse of Horting Institute Bucharest, in 2012 year. It have aimed the influence of one phase of fertilization with ammonium nitrate (NH4NO3 on inflorescences of broccoli, at a hybrid F1 - Ironman. The fertilizer was used before the formation of main inflorescences, in different doses (100 kg/ha, 150 kg/ha, without fertilizer. Harvesting was done in 4 stages. A phase of fertilization with ammonium nitrate has influenced the main production of broccoli: the variant with fertilization 150 kg/ha has obtained the highest percentage of inflorescences formed, the average weight/inflorescence largest and superior production compared with other variants. Were obtained direct linear correlations between the doses of ammonium nitrate (NH4NO3 and the production aspects followed (percentage of main inflorescences harvested, average weight/inflorescence, total production, significances of the correlations very high.

  1. What factors influence UK medical students' choice of foundation school?

    OpenAIRE

    Miah, S.; Pang, K.H.; Rebello, W.; Rubakumar, Z.; Fung, V; Venugopal, S.; Begum, H.

    2017-01-01

    Background: We aimed to identify the factors influencing UK medical student applicants’ choice of foundation school. We also explored the factors that doctors currently approaching the end of their 2-year program believe should be considered. Methods: A cross-sectional study was conducted during the 2013–2014 academic year. An online questionnaire was distributed to 2092 final-year medical students from nine UK medical schools and 84 foundation year-2 (FY2) doctors from eight foundation sc...

  2. Psychosocial factors for influencing healthy aging in adults in Korea

    OpenAIRE

    Han, KyungHun; Lee, YunJung; Gu, JaSung; Oh, Hee; Han, JongHee; Kim, KwuyBun

    2015-01-01

    Background Healthy aging includes physical, psychological, social, and spiritual well-being in later years. The purpose of this study is to identify the psychosocial factors influencing healthy aging and examining their socio-demographic characteristics. Perceived health status, depression, self-esteem, self-achievement, ego-integrity, participation in leisure activities, and loneliness were identified as influential factors in healthy aging. Methods 171 Korean adults aged between 45 and 77 y...

  3. WHAT FACTORS INFLUENCE QUALITY SERVICE IMPROVEMENT IN MONTENEGRO: EMPIRICAL ANALYSIS

    Directory of Open Access Journals (Sweden)

    Djurdjica Perovic

    2013-03-01

    Full Text Available In this paper, using an Ordinary Least Square regression (OLS, we investigate whether intangible elements influence tourist's perception about service quality. Our empirical results based on tourist survey in Montenegro, indicate that intangible elements of tourism product have positive impact on tourist's overall perception of service quality in Montenegro.

  4. Research on Mechanism of Job Embeddedness Factors Influences Safety Production Performance%影响安全生产绩效的工作内嵌入因素的影响机制研究

    Institute of Scientific and Technical Information of China (English)

    腾云; 刘强

    2014-01-01

    人的因素是安全生产中最重要的影响因素之一,员工的离职问题对安全生产绩效产生了极大的负面影响,如何提高员工的工作内嵌入度是降低员工离职率的重要途径。本文选取因变量工作内嵌入、自变量情绪智力、中介变量感知凝聚力(包括归属感和士气感两个构成维度)及调节变量大五人格特质(包括亲和性、勤勉正直性、外向性、情绪稳定性及开放学习性)建构四个变量间关系的概念模型,采用SEM模型实证检验了理论概念模型。结果显示:感知凝聚力是情绪智力与工作内嵌入关系间的中介变量,情绪智力通过影响感知凝聚力,间接促进工作内嵌入;大五人格中的五个构成维度都在情绪智力与工作内嵌入之间的关系中起正向调节作用。%Human factor is one of the most important affecting factors in the safe production. Employee’ s departure prob-lems has great negative impact on the performance of production safety. How to improve job embeddedness of staff is an important way to reduce the employee turnover rate. The paper uses dependent variable( job embeddedness) , independ-ent variable( emotional intelligence) , mediating variables( perceived cohesion including the sense of belonging and per-ceived cohesion morale feeling) and regulation variables( personality traits, including affinity, conscientiousness, extra-version, emotional stability and openness to experience) to establish concept model of relationships among four varia-bles, to make use of SEM model to testify the theory concept model. The results show that perceived cohesion is the intermediary variable between emotional intelligence and job embeddedness, that emotional intelligence affects job embeddedness by perceived cohesion, and that five dimensions of big five personality traits play a positively regulating role in the relationships among emotional intelligence and job embeddedness.

  5. How Culture Influences Consumer Loyalty towards Cosmetic Products A Comparison of UK and Taiwanese consumers

    OpenAIRE

    Chen, Hsin-Ping

    2007-01-01

    Culture is one of the most important factors affecting the marketing department to shape their strategy. This is particularly true when facing global marketing. This project is aimed at examining how the culture influences brand loyalty towards cosmetic products by comparing consumer behaviours of UK and Taiwanese consumers. Semi-structured interviews are conducted in order to collect data. By applying a qualitative approach, this project provides an insight of the cultural factors infl...

  6. A national study of factors influencing the career choice of osteopathic and allopathic family physicians.

    Science.gov (United States)

    Xu, G; Cummings, M; Veloski, J J; Brose, J

    1996-12-01

    This study examines the differences between osteopathic and allopathic physicians regarding those factors influencing their career choice of family practice. A total of 256 osteopathic physicians and 717 allopathic family physicians were surveyed. The surveyed physicians graduated in 1983 and 1984. Comparisons were made on 19 variables that influenced the physicians' decisions to enter family practice as well as on the six factor scores derived from these 19 variables. Osteopathic physicians' decisions to choose family practice was more influenced by financial obligations, medical school experiences, and family values, whereas the allopathic physicians were more influenced by personal social value. Overall, medical school experience and personal social value were two important factors that explained the largest variances of the 19 predictors influencing physicians' decisions to enter family practice. Those allopathic medical schools whose mission emphasizes the production of generalist physicians may be able to model some approaches already in place at osteopathic medical schools. Because of the influence of the personal social value factor in medical students' choosing family practice medicine, this factor warrants further study.

  7. Multilevel factors influencing preterm birth in an urban setting

    Directory of Open Access Journals (Sweden)

    Saba W. Masho

    2014-01-01

    Full Text Available Racial disparity in preterm is a major problem in the US. Although significant strides have been made in identifying some of the risk factors, the complexities between community and individual factors are not understood. This study examines the influence of individual and community level factors affecting preterm birth among Black and White women in an urban setting. A 10-year live birth registry dataset from a mid-sized, racially diverse city was analyzed (N = 30,591. Data were geocoded and merged with block group level Census data. Five hierarchical models were examined using PROC GLIMMIX. Education, illicit drug use, pregnancy complications, previous preterm birth, paternal presence, inadequate and adequate plus prenatal care, and poverty were associated with preterm births in both Blacks and Whites. In Black women, increasing maternal age, maternal smoking, and a previous infant death were significant predictors of preterm births, which was not the case for White women. Residing in medium or high poverty neighborhoods resulted in 19% and 28% higher odds, respectively, of preterm birth for Black women. In addition to individual level factors, neighborhood poverty is an important risk factor influencing preterm birth. It is essential to engage multisectoral agencies in addressing factors influencing preterm birth.

  8. An Empirical Study on Influence Factors of Chinese Automobile Export Based on Product Heterogeneity%基于产品异质的中国汽车出口影响因素实证研究

    Institute of Scientific and Technical Information of China (English)

    孙江永; 王新华

    2015-01-01

    在引力模型分析框架下,结合消费者对异质车型的需求特征,本文研究中国向不同贸易伙伴国出口汽车规模差异化的影响因素。研究结果表明,进口国的经济发展水平不仅通过改变居民购买力影响从中国进口的汽车规模,还通过需求偏好的调整影响中国汽车出口规模;总体而言,随着贸易伙伴国人均GDP的增长,中国汽车出口规模呈先增加后减少的变动规律。对贸易伙伴国的市场定位也影响到中国汽车出口规模的差异,中国对不同贸易伙伴国的汽车出口规模与出口汽车的平均价格呈反向变动关系。%This paper studies the factors that influence Chinese automobile export to differnt trading partner countries con -sidering the features of consumers ’demand for heterogeneous car models in the framework of gravity model .The results indi-cate that the automobile importing countries ’economic development level influences the import of Chinese automobiles not only through changing consumers ’purchasing power but also through the adjustment in demand preference .Generally speaking , the export volume of Chinese automobiles first increases and then decreases along with the increase of GDP per capita in trading partner countries .Additionally , the markets positioning of the trading partner countries also has an effect on the differences of the export volume to different trading partners .Specifically , the export volume of Chinese automobiles to different trading part-ners goes in the opposite direction to the average price of exported automobiles .

  9. Optimizing the Critical Factors for Lipid Productivity during Stress Phase of Heterotrophic Microalgae Cultivation

    Directory of Open Access Journals (Sweden)

    P Chiranjeevi

    2016-08-01

    Full Text Available Microalgae-derived biodiesel/biofuel is one of the promising and sustainable processes. In order to study the influence of different factors viz., pH, temperature, salinity and carbon concentration that influences the microalgae lipids and carbohydrate productivity Taguchi orthogonal array (OA experimental design (DOE was used with variation at four levels (21×44. Experiments were performed with allegorical batch experimental matrix [16 experimental trails]. Salinity, temperature, carbon concentration and pH showed marked influence on lipid production whereas temperature and carbon concentration showed major influence on carbohydrate production. Higher lipid productivity (55% was observed with experimental condition six (pH: 6; Salinity: 1 g/l; Temperature: 20 OC; Carbon concentration: 30 g/l. FAME analysis revealed the highest number of Saturated fatty acids (SFAs (C12:0 to C24:0 was detected with experimental set up six and eight more favoring the biodiesel properties.

  10. Transformed objects: the influence of unruly product design

    Directory of Open Access Journals (Sweden)

    Manavis Athanasios

    2017-01-01

    Full Text Available Nowadays, the image of a product becomes more important than the product itself. Unruly design is defined as the methodology of all objects that are designed with the intention to undermine the existing design-paradigm of the functionalists. At the same time, the term surreal object is based on the magical, transformative concept of the juxtaposition of diverse elements usually found in everyday objects. The present paper outlines the general principles of the unruly design and surrealism art movement, together with their influence on styles of the conceptual product design. A number of illustrative case studies are depicted, through an ergonomic approach, in order to ensure an appropriate interface relationship between art and product design. The products’ transformations have been selected in order to stress the idea that using unruly design offers additional advantages in creating concepts from a different point of view. Innovation and unusual product design can create the basis for a complete product design transformation culture.

  11. Infrapopliteal Percutaneous Transluminal Balloon Angioplasty: Clinical Results and Influence Factors

    Energy Technology Data Exchange (ETDEWEB)

    Song, Jang Hyeon; Lee, Seung Jin; Jung, Hye Doo; Lim, Jae Hoon; Chang, Nam Kyu; Yim, Nam Yeol; Kim, Jae Kyu [Dept. of Radiology, Chonnam National University Hospital, Gwangju (Korea, Republic of); Lee, Keun Bae [Dept. of Radiology, Chonnam National University Hospital, Gwangju (Korea, Republic of)

    2011-09-15

    To assess the efficacy of percutaneous transluminal angioplasty (PTA) in patients with infrapopliteal arterial disease, and to determine the influencing factor for prognosis. A total of 55 patients (60 limbs) with infrapopliteal arterial stenosis or occlusion underwent PTA. Atherosclerotic risk factors, clinical symptoms, TransAtlantic Inter-Society Consensus (TASC) classification, and vascular wall calcification were evaluated before PTA. The number of patent infrapopliteal arteries was estimated, and the outcome was evaluated by symptom relief and limb salvage. Technical success was achieved in 53/60 limbs (88.3%) and 81/93 arteries (87.1%), TASC classification (p = 0.038) and vascular calcification (p = 0.002) influenced on technical failure. During follow-up, 26 of 55 limbs (47%) achieved symptom relief and 42/55 limbs (76%) underwent limb salvage. Non-diabetic patients (9/12, 75%) were superior to diabetic patients (17/43, 40%) in terms of symptom relief (p = 0.024). TASC classification and vascular wall calcification influenced on symptom relief and limb salvage. The number of patent infrapopliteal arteries after PTA influenced symptom relief (p < 0.001) and limb amputation (p = 0.003). PTA in patients with chronic critical limb ischemia is worthwhile as a primary treatment. The influence factors should be considered before PTA, and PTA should be performed in as many involved arteries as possible.

  12. Analysis of Influencing Factors on Melon Production and Operation Benefits-Taking Xinjiang Melon Farmers as Example%甜瓜生产经营收益影响因素分析--以新疆瓜农样本为例

    Institute of Scientific and Technical Information of China (English)

    周忠丽; 夏英; 曲颂

    2013-01-01

      Taking 181 households of Xinjiang melon farmers as examples,on the basis of investigation data,this paper carried out descriptive statistical analysis on the factors influencing production and operating statusquo of melon. The paper adopted semilog multivariable linear regression method, and systematically analyzed the factors influencing melon production and operation benefits in Xinjiang,and the correlation between planting scale and benefit.The results indicate that the benefits are influenced by planting pattern,production mode,planting scale and region selection,etc. Accordingly,the paper puts forward suggestions in detail to improve the melon production and operation benefits in Xinjiang.%  以新疆为例,在181户瓜农调查数据的基础上,对影响甜瓜生产经营的现状进行了描述性统计分析。通过模型设定,采用半对数多元线性回归模型等方法,比较系统地分析了新疆甜瓜生产经营收益的影响因素,以及种植规模与收益的相关性。结合分析所得的结论从种植方式、生产方式、种植规模及区域选择等方面提出了增加新疆甜瓜生产经营收益的具体建议。

  13. The Risk Screening,Influence Factors,Network Control and the Outlook of Agricultural Product Quality%风险甄别、影响因素、网络控制与农产品质量前景

    Institute of Scientific and Technical Information of China (English)

    万俊毅; 罗必良

    2011-01-01

    农产品质量安全风险的度量多维,且不同维度的风险起因繁杂,使得安全隐患众多并且易发。加之质量安全具有隐蔽性、层次性和外部性,这些内生了风险控制难度。为有效化解各种因素引起的风险,必须有的放矢地从关键变量入手,构筑主体警觉、组织优化、技术保障、全民监管、区域合作和危机管理"六网合一"的风险控制网络。%There are many dimensions to measure risk based on quality safety of Agro-products,and the causes of the risks from different dimensions are very complicated,so the security risks is more tend to break out.Furthermore,the quality safety has the nature of concealment,hierarchy and externality,which endogens the difficult of risk control.In order to effectively resolve the risks produced by different factors,we should catch the key variables,and build a network of risk control,which includes main awareness,well-organized,technical support,national regulatory,regional cooperation and crisis management.

  14. Factors that influence the speed of bacterial wood degradation

    NARCIS (Netherlands)

    Klaassen, R.K.W.M.; Overeem, van B.S.

    2012-01-01

    Bacterial wood decay is a serious threat to the many wooden foundation piles in the Netherlands. In order to learn more about the factors that influence the process of decay, approx. 2000 wood samples taken from Amsterdam piles heads were analysed on type and degree of decay and for 59 extracted pil

  15. Modifiable factors influencing relapses and disability in multiple sclerosis

    NARCIS (Netherlands)

    D'hooghe, M. B.; Nagels, G.; Bissay, V.; De Keyser, J.

    2010-01-01

    A growing body of literature indicates that the natural course of multiple sclerosis can be influenced by a number of factors. Strong evidence suggests that relapses can be triggered by infections, the postpartum period and stressful life events. Vaccinations against influenza, hepatitis B and tetan

  16. Factors Influencing the Academic Persistence of College Students with ADHD

    Science.gov (United States)

    Melara, Claudia Alexia

    2012-01-01

    Students with Attention Deficit Hyperactivity Disorder (ADHD) are at greater risk for failing to complete their postsecondary educational degrees than their typical peers. The present qualitative sought to identify factors influencing the academic persistence of students with ADHD in postsecondary settings. Utilizing direct interviews with…

  17. Information Booklets about Cancer: Factors Influencing Patient Satisfaction and Utilisation.

    Science.gov (United States)

    Butow, Phyllis; Brindle, Elizabeth; McConnell, David; Boakes, Robert; Tattersall, Martin

    1998-01-01

    Explored factors influencing patient satisfaction with and utilization of information booklets. Patients (N=36) rated five booklets, and strongly preferred one with a grade-eight reading level. The relationship of preference and recall was investigated. No difference between those who seek or avoid information was found. Additional findings are…

  18. Factors Influencing Consent to Having Videotaped Mental Health Sessions

    Science.gov (United States)

    Ko, Kenton; Goebert, Deborah

    2011-01-01

    Objective: The authors critically reviewed the literature regarding factors influencing consent to having videotaped mental health sessions. Methods: The authors searched the literature in PubMed, PsycINFO, Google Scholar, and Web of Science from the mid-1950s through February 2009. Results: The authors identified 27 studies, of which 19 (73%)…

  19. Identifying factors that influence workplace learning in postgraduate medical education.

    NARCIS (Netherlands)

    Stok-Koch, E.G.H.J.; Bolhuis, S.M.; Koopmans, R.T.C.M.

    2007-01-01

    CONTEXT: In their postgraduate educational programs, residents are immersed in a complex workplace. To improve the quality of the training program, it is necessary to gain insight into the factors that influence the process of learning in the workplace. METHODS: An exploratory study was carried out

  20. The genetic factors influencing the development of trichotillomania

    Indian Academy of Sciences (India)

    Koushik Chatterjee

    2012-08-01

    Trichotillomania (TTM), an obsessive–compulsive spectrum disorder (OCSD), is a psychiatric condition characterized by repetitive hair pulling. Evidence from family and twin studies suggest a heritable link of TTM. Functional polymorphisms in genes involved in neuronal pathways might influence the susceptibility to TTM. This review is an attempt to compile the genetic factors reported to modify the development of TTM.

  1. Abuse of Working Children and Influencing Factors, Turkey

    Science.gov (United States)

    Oncu, Emine; Kurt, Ahmet Oner; Esenay, Figen Isik; Ozer, Fatma

    2013-01-01

    Objective: The study was planned as the research of the kind/kinds of abuse and the factors influencing the abuse that the children under 18 who are working full-time at a workplace and enrolled in a vocational training center subjected to. Method: Questionnaires were administered to 595 apprentices who were attending a vocational training center.…

  2. Social Factors Influencing Participation in Sport for the Deaf.

    Science.gov (United States)

    Stewart, David A.

    1987-01-01

    The article looks at social factors influencing participation in sport by the deaf including communication mode and value orientations of community, family, school, and peers of both the hearing and deaf world. A model for integration of the deaf into sports is offered. (DB)

  3. Factors Influencing Stress, Burnout, and Retention of Secondary Teachers

    Science.gov (United States)

    Fisher, Molly H.

    2011-01-01

    This study examines the stress, burnout, satisfaction, and preventive coping skills of nearly 400 secondary teachers to determine variables contributing to these major factors influencing teachers. Analysis of Variance (ANOVA) statistics were conducted that found the burnout levels between new and experienced teachers are significantly different,…

  4. Investigation and control of factors influencing resistance upset butt welding.

    NARCIS (Netherlands)

    Kerstens, N.F.H.

    2010-01-01

    The purpose of this work is to investigate the factors influencing the resistance upset butt welding process to obtain an understanding of the metal behaviour and welding process characteristics, so that new automotive steels can be welded with reduced development time and fewer failures in

  5. Factors that Influence Informal Learning in the Workplace

    Science.gov (United States)

    Berg, Shelley A.; Chyung, Seung Youn

    2008-01-01

    Purpose: The purpose of this research is to investigate factors that influence informal learning in the workplace and the types of informal learning activities people engage in at work. More specifically, the research examined: the relationship between informal learning engagement and the presence of learning organization characteristics; and…

  6. Factors Influencing the Academic Persistence of College Students with ADHD

    Science.gov (United States)

    Melara, Claudia Alexia

    2012-01-01

    Students with Attention Deficit Hyperactivity Disorder (ADHD) are at greater risk for failing to complete their postsecondary educational degrees than their typical peers. The present qualitative sought to identify factors influencing the academic persistence of students with ADHD in postsecondary settings. Utilizing direct interviews with…

  7. Factors influencing career choice after initial training in surgery.

    LENUS (Irish Health Repository)

    McHugh, Seamus

    2011-03-01

    Irish general surgery faces a recruitment crisis with only 87 of 145 (60%) basic surgical training (BST) places filled in 2009. We assessed basic surgical trainees to identify objective, and potentially modifiable, factors that influence ultimate recruitment into a general surgical career.

  8. Factors Influencing Career Choice of Management Students in India

    Science.gov (United States)

    Agarwala, Tanuja

    2008-01-01

    Purpose: This paper aims to explore the influence of a range of factors on the career choice of management students in India. The importance of different individuals in the family and at work in making career choices among these students is also to be explored. In addition, the study seeks to address the relationship of the cultural values of…

  9. Hepatitus B virus infection : factors influencing the outcome

    NARCIS (Netherlands)

    J. van Hattum (Jan)

    1986-01-01

    textabstractThis study was designed to find correlations between the various courses of disease after hepatitis B virus (HBV) infection and factors that could conceivably have influenced the course of disease. The aim of the study was to find correlations between parameters of viral replication and

  10. Modifiable factors influencing relapses and disability in multiple sclerosis

    NARCIS (Netherlands)

    D'hooghe, M. B.; Nagels, G.; Bissay, V.; De Keyser, J.

    A growing body of literature indicates that the natural course of multiple sclerosis can be influenced by a number of factors. Strong evidence suggests that relapses can be triggered by infections, the postpartum period and stressful life events. Vaccinations against influenza, hepatitis B and

  11. Consumers with Major Depressive Disorder: Factors Influencing Job Placement

    Science.gov (United States)

    Hergenrather, Kenneth C.; Haase, Eileen; Zeglin, Robert J.; Rhodes, Scott D.

    2013-01-01

    The theory of planned behavior (TPB) was applied to study the factors that influence the intention of public rehabilitation placement professionals to place consumers with major depressive disorder (MDD) in jobs. A sample of 108 public rehabilitation placement professionals in the Mid-Atlantic region of the United States completed the MDD…

  12. Investigation and control of factors influencing resistance upset butt welding.

    NARCIS (Netherlands)

    Kerstens, N.F.H.

    2010-01-01

    The purpose of this work is to investigate the factors influencing the resistance upset butt welding process to obtain an understanding of the metal behaviour and welding process characteristics, so that new automotive steels can be welded with reduced development time and fewer failures in producti

  13. Social and Environmental Factors Influencing In-Prison Drug Use

    Science.gov (United States)

    Woodall, James

    2012-01-01

    Purpose: There is a strong political imperative to regard the prison as a key social setting for health promotion, but evidence indicates that drug misuse continues to be a significant issue for many prisoners. This paper aims to examine the social and environmental factors within the setting that influence individuals' drug taking.…

  14. Leadership Factors Influencing the Performance of Educational Institutions. Final Report.

    Science.gov (United States)

    Fiedler, Fred E.

    This document is the summary report of a study having as its main objectives: (1) an intensive study of organizational and group-structural factors influencing the research and teaching effectiveness of individual faculty members and their relations to the students; (2) research investigating the effect of academic area and technology on…

  15. Factors Influencing Latino Participation in Community-Based Diabetes Education

    Science.gov (United States)

    Francis, Sarah L.; Noterman, Amber; Litchfield, Ruth

    2014-01-01

    An Extension diabetes program (DP) was revised for Latinos; however, participation was limited. Factors influencing low participation rates were examined. Five Latinos interested in the DP participated in a focus group discussion. Transcripts were analyzed for themes. Preferred education programs were multi-session, local, group classes led by an…

  16. Hepatitus B virus infection : factors influencing the outcome

    NARCIS (Netherlands)

    J. van Hattum (Jan)

    1986-01-01

    textabstractThis study was designed to find correlations between the various courses of disease after hepatitis B virus (HBV) infection and factors that could conceivably have influenced the course of disease. The aim of the study was to find correlations between parameters of viral replication and

  17. Factors Influencing Student Participation in College Study Abroad Programs

    Science.gov (United States)

    Bandyopadhyay, Soumava; Bandyopadhyay, Kakoli

    2015-01-01

    This paper proposes a theoretical framework to investigate the factors that influence student participation in college study abroad programs. The authors posit that students' general perceptions regarding the study abroad experience and their expectations of intercultural awareness from study abroad programs will impact their perceptions of…

  18. Factors that Influence Women's Technical Skill Development in Outdoor Adventure

    Science.gov (United States)

    Warren, Karen; Loeffler, TA

    2006-01-01

    This article provides a theoretical foundation for understanding women's technical skill development (TSD) in outdoor adventure. An examination of societal and biological factors influencing women's TSD focuses on gender role socialization, sense of competence, technical conditioning, sexism, spatial ability, and risk-taking. The article suggests…

  19. Identifying factors that influence workplace learning in postgraduate medical educaton

    NARCIS (Netherlands)

    L. Stok-Koch; R. Koopmans; Dr. S. Bolhuis

    2007-01-01

    In their postgraduate educational programs, residents are immersed in a complex workplace. To improve the quality of the training program, it is necessary to gain insight into the factors that influence the process of learning in the workplace. An exploratory study was carried out among 56 nursing

  20. Factors influencing adherence to an emergency department national protocol.

    NARCIS (Netherlands)

    Ebben, R.H.A.; Vloet, L.C.M.; Groot, J.M. de; Achterberg, T. van

    2012-01-01

    The objective of this study was to identify factors that influence emergency nurses' adherence to an emergency department national protocol (EDNP). A survey of emergency nurses (n=200) and physicians with medical end responsibility on an emergency department (n=103) was carried out. Emergency nurses