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Sample records for digestion proteica con

  1. Nutrición Proteica de Bovinos Productores de Carne en Pastoreo Nutrición Proteica de Bovinos Productores de Carne en Pastoreo

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    Ignacio Mejía Haro

    2012-02-01

    Full Text Available La presente revisión se realizó con el objetivo de presentar la importancia y los avances que se han registrado en la nutrición proteica de los bovinos productores de carne en pastoreo. Se inicia con un análisis sobre la composición nutrimental de los forrajes, la utilización y degradación de la proteína, la síntesis de proteína microbiana y la proteína de escape ruminal; también, se analizan los requerimientos de proteína del rumiante, la suplementación proteica y por último se discute sobre la fermentación ruminal y cinética digestiva. The objective of this review was to present the importance and advances in protein nutrition of grazing beef cattle. First, an analysis on the nutrimental composition of forages is presented, followed by the use and degradation of protein, microbial protein synthesis and escape protein; also analyzed are protein requirements of the ruminant, and protein supplementation. Finally, digestive kinetic and ruminal fermentation are discussed.

  2. VARIACIONES EN L COMPOSICIÓN PROTEICA, ACTIVIDADES ENZIMÁTICAS Y BIOLÓGICAS DEL VENENO DE LA SERPIENTE BOTHROPS ATROX (VIPEREIDAE EN RELACIÓN CON LA EDAD

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    O. Málaga

    2014-06-01

    Full Text Available La serpiente Bothrops atrox, que habita en la Selva Amazónica del Perú, es responsable del mayor número de accidentes ofídicos y constituye un problema de salud pública. Por esta razón, se ha realizado un estudio de las variaciones en la composición y actividad del veneno en tres grupos de especimenes en cautiverio, que corresponden a juveniles de 1 y 2 años, así como ejemplares adultos mayores de 5 años. Los venenos obtenidos fueron liofilizados para su conservación y diluidos en concentraciones iniciales de 1 mg/ml en solución salina o en el buffer apropiado. Con estas muestras se efectuaron los análisis de concentración de proteína por D. 0. 280 nm y por el método de Lowry, determinándose además el número de bandas proteicas por electroforesis en gel de poliacrilamida con dodecil sulfato de sodio (PAGE-SIDS. Con las mismas muestras se hicieron ensayos para medir las siguientes actividades enzimáticas: caseinolítica, amidolftica, coagulante, hialuronidasa, L-aminocácido oxidasa (LAO y fosfolipasa A, adicionalmente se determinó la actividad hemorrágica y el efecto edemático con ratones albinos. Los resultados mostraron que la mayor concentración proteica (0,938mg de proteína/mg de veneno así como el número máximo de bandas proteicas (8 bandas se obtuvieron con los venenos de juveniles de 2 años. Asimismo se encontró que algunas actividades enzimáticas como la amidolítica, fosfolipásica y L-aminoácido oxidasa fueron más altas en los juveniles de 2 años, además de los efectos hemorrágico y edemático. En cambio, las actividades coagulante y proteolítica sobre caseína se elevaron progresivamente con la edad de los ejemplares. Sin embargo, la enzima hialuronidasa tuvo su máximo valor en los juveniles de 1 año, decreciendo notablemente en los adultos. Es interesante señalar también que fosfolipasa A2 en los adultos sólo tuvo una actividad de 6,4% con respecto al valor más alto encontrado en el veneno

  3. Componentes antinutricionais e digestibilidade proteica em sementes de abóbora (Cucurbita maxima submetidas a diferentes processamentos Antinutritional components and protein digestibility in pumpkin seeds (Cucurbita maxima submitted to different processing methods

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    Luciana de Paula Naves

    2010-05-01

    Full Text Available Subprodutos vegetais têm sido utilizados na dieta com a finalidade de melhorar o estado nutricional de populações desnutridas. Entretanto, os antinutrientes presentes nesses alimentos podem acarretar efeitos indesejáveis. Portanto, os teores de polifenóis, cianeto, saponinas, inibidor de tripsina, atividade hemaglutinante e a porcentagem da digestibilidade proteica in vitro de sementes de abóbora cruas e tratadas termicamente foram investigados com o objetivo de selecionar o processamento que acarrete maior redução dos antinutrientes e maior digestibilidade proteica. Sementes da abóbora Cucurbita maxima foram, em quatro repetições, submetidas aos seguintes tratamentos: utilizadas na forma crua; cozidas em água em ebulição (AE por três tempos: 5, 10 e 15 minutos; e cozidas no vapor por 10 minutos. Posteriormente foram liofilizadas, trituradas e armazenadas em temperatura ambiente até a realização das análises. Não houve diferença significativa, entre os tratamentos, quanto aos níveis de polifenóis. As sementes cruas apresentaram o maior teor de cianeto, o menor nível de inibidor de tripsina e a menor digestibilidade proteica. O cozimento em AE por 10 minutos acarretou o menor nível de saponinas e a maior digestibilidade proteica. Não foi detectada atividade hemaglutinante em nenhuma amostra. Conclui-se que o cozimento em AE por 10 minutos foi o que proporcionou melhores resultados.Vegetable subproducts have been used in diets with the purpose of improving the nutritional quality of undernourished populations. However, the antinutrients present in those foods can cause adverse health effects. Therefore, the contents of polyphenols, cyanide, saponins, trypsin inhibitor, hemaglutinin activity, and the percentage of the in vitro protein digestibility of raw and thermally treated pumpkin seeds were investigated with the objective of selecting the processing that results in major antinutrient reduction and greater protein

  4. Metodologias para determinação da digestibilidade de dietas contendo fontes proteicas vegetal ou animal em cães Methodology for determination of digestibility of diets containing vegetable or animal protein sources in dogs

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    Carolina Pedro Zanatta

    2013-04-01

    Full Text Available Objetivou-se avaliar diferentes metodologias de determinação da digestibilidade em cães, alimentados com duas dietas contendo fontes proteicas animal (farinha de vísceras de aves - FVA e vegetal (farelo de soja - FS. As metodologias avaliadas foram: colheita total de fezes (CTF e os indicadores cinza insolúvel em ácido (CIA, fibra em detergente ácido (FDA e fibra bruta (FB. Foram utilizados 8 cães adultos, em delineamento Cross over, em parcela subdividida no tempo (parcela: fontes proteicas; e subparcela: metodologias de digestibilidade. O período experimental foi constituído por cinco dias de adaptação, com cinco dias de colheita total de fezes. A dieta contendo FS apresentou maior CDA da PB, enquanto a dieta contendo FVA apresentou maior CDA dos demais nutrientes e energia metabolizável (EM. Os CDA e EM determinados pela CTF e pelos indicadores não diferiram entre si, podendo ser determinados pelos indicadores FB, FDA e CIA, independentemente da fonte proteica da dieta.The objective was to evaluate different methods of measuring digestibility in dogs fed two diets containing animal (poultry by products - PBP and vegetable (soybean meal - SBM protein sources. The methods evaluated were: total fecal collection (TFC and indicators: acid insoluble ash (AIA, acid detergent fiber (ADF and crude fiber (CF. Eight dogs were distributed in Cross Over in split plots (plot: sources of protein; subplot: methods for digestibility, fed by five days of adaptation and five days of total fecal collection. The diet containing SBM had a higher ADC of CP, while the diet containing POM showed higher ADC of all nutrients and metabolizable energy (ME. The ADC and ME determined by the TFC and the indicators did not differ. Thus, the ADC of diets in dogs can be determined by TFC and CF, ADF and AIA indicators, regardless of source of dietary protein.

  5. Influência da germinação e do processamento térmico na digestibilidade proteica e atividade de inibição de tripsina de grãos de quinoa The effect of germination and heat treatment on the protein digestibility and trypsin inhibition activity of quinoa grains

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    Maria Júlia de Miguel Amistá

    2013-03-01

    Full Text Available Em função de sua versatilidade e indicativos de alto valor nutritivo, a quinoa tem despertado crescente interesse dos pesquisadores das áreas de ciências nutricionais e de alimentos, bem como dos consumidores, que visam cada vez mais ao consumo de produtos associados à promoção da saúde ou alternativos para aqueles com necessidades específicas, como os celíacos, que encontram na quinoa uma possibilidade de consumo. Neste trabalho, avaliaram-se alterações relativas à qualidade proteica dos grãos, nos seguintes aspectos: a atividade de inibição de proteases e a digestibilidade proteica in vitro, em função de modificações sofridas por processo de germinação de 2, 4 e 6 dias, além de diferentes tipos de processamentos térmicos, incluindo-se aquecimentos brandos, a 40 ºC e 45 ºC, e cozimento sob fervura. O processo de germinação não proporcionou melhorias na digestibilidade proteica dos grãos de quinoa, embora tenha sido possível verificar uma redução na atividade de inibição de tripsina ao longo da germinação. Diversamente, os processos envolvendo tratamento térmico se mostraram efetivos em melhorar a qualidade proteica dos grãos, ainda quando as temperaturas de 40 ºC e 45 ºC foram utilizadas. Utilizando-se temperatura de apenas 45 ºC para tratamento dos grãos, seus valores de digestibilidade proteica foram aumentados a ponto de serem equivalentes ao observado para o cozimento tradicional dos grãos, realizado sob fervura, o que pode ser uma observação positiva aos que optam por consumo de grãos minimamente processados.Due its versatility and indications concerning its high nutritive value, quinoa has attracted growing interest from food and nutrition researchers, as also from consumers who seek healthier or alternative food products. These foods are of particular relevance for people with specific needs such as those suffering from celiac disease. In this study changes occurring in some of the

  6. proteicas de la morera (Morus alba aprovechables en vacas lecheras

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    Carlos Boschini-Figueroa

    2006-01-01

    Full Text Available Se determinó la degradación ruminal de la materia seca, proteína cruda, extracto etéreo y fibra neutro detergente en rebrotes de morera a 70, 84, 98 y 112 días de edad. Cada una mostró propiedades propias de la edad tanto en la fracción soluble como en la velocidad de degradación. Con base en la degradabilidad a 48 horas de incubación ruminal, biológicamente se cuantificó el contenido de proteína cruda, extracto etéreo y fibra neutro detergente verdaderamente degradable. Con esos valores se determinó el contenido de nutrientes totales y la concentración de energía digestible. La concentración de nutrientes digestibles fue 56% a 70 días y 52-53% en las edades superiores, la energía digestible fue 2,57, 2,45, 2,39 y 2,34 Mcals/kg de materia seca en la planta entera. La energía neta para producción de leche fue 1,22, 1,14, 1,09 y 1,06 Mcals/kg en la planta entera a los 70, 84, 98 y 112 días de rebrote, respectivamente. La fracción de proteína soluble (A fue 37,5% a 70 días, 34-35% en las subsecuentes edades, con una fracción degradable (B de 58,9, 59,4, 60,7 y 61,9% a 70, 84, 98 y 112 días de rebrote, junto con una fracción insoluble (C de 3,6, 4,8, 4,1 y 3,5% respectivamente. La proteína degradada por 48 horas en el rumen fue de 90, 87, 83 y 80%, con una velocidad de degradación de 10,6, 8,9, 8,8 y 8,7%/h en orden ascendente de edad. La proteína degradable ruminalmente degradable fue 77% a 70 días y cercana a 74% en las otras edades de rebrote indicadas

  7. EFECTOS DE LA DESNUTRICIÓN PROTEICA EN LA ACTIVIDAD FÍSICA

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    LISÍMACO VALLEJO CUELLAR

    2014-11-01

    Full Text Available El objetivo propuesto consiste en comparar los efectos nutritivos de las proteínas de la soya versus caseína con respecto del crecimiento y la actividadfísica de la natación, y algunos parámetros bioquímicos en ratones Wistar jóvenes. La muestra constó de 24 ratones, divididos en cuatro grupos (I, II, III y IV. El I recibió dieta con base en soya y el II caseína, los grupos III y IV sirvieron como control. Los grupos I y II realizaron actividad física de la natación, con una frecuencia de cinco días a la semana, fueron sacrificados al 28 día del experimento. Se realizaron test de laboratorio y análisis clínicos de algunos parámetros bioquímicos como sangre, úrea, proteínas totales, albúmina, globulina y la relación albúminaglobulina; de algunos parámetros hematológicos como el hematocrito, hemoglobina y hemacias. Peso del animal, peso del corazón y peso relativo del corazón. Palabras claves: Ratones Wistar, Desnutrición Proteica, Soya-Caseína, Natación.

  8. Desarrollo de galletas con sustitución parcial de harina de trigo con harina de algarroba (Prosopis alba y avena para planes sociales

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    Sara Macías

    2013-12-01

    Full Text Available La diversificación de alimentos es una estrategia para abordar problemas nutricionales. Producir alimentos de consumo masivo incorporando harinas regionales sería una opción para obtener alimentos de valor nutritivo optimizado. El objetivo de este trabajo fue desarrollar galletas de calidad nutricional mejorada, para escolares, con mezclas de harinas de trigo, de algarroba y avena. Se determinó la composición proximal y Ca, Fe, Mg, P, K y Zn en harina de algarroba con metodología AOAC y disponibilidad potencial in vitro para Ca, Fe y Zn. Se evaluó la calidad proteica teórica de distintas mezclas por el método del Puntaje Químico, previa corrección por digestibilidad, utilizando como proteína de referencia los requerimientos del patrón FAO. Se diseñaron galletas con 3 mezclas porcentuales: harina de trigo:harina de algarroba 70:30 y 80:20, harina de trigo:harina de algarroba:avena 80:10:10 y un testigo con 100 % harina de trigo. Se determinaron composición proximal, contenido y disponibilidad potencial de Ca, Fe y Zn. Se midieron parámetros tecnológicos en masas y galletas (color y factor de expansión. Las galletas se evaluaron sensorialmente con 35 consumidores, usando escala hedónica de 9 puntos. El Puntaje Químico aumentó ≈ el 25 % en la mezcla 70:30, 19 % en la 80:20 y 28 % para la 80:10:10 respecto del aminoácido lisina en harina de trigo. La corrección por digestibilidad, posicionó con mejor calidad proteica a la mezcla 80:10:10. El diámetro de las galletas aumentó con la disminución del espesor. El balance entre criterios nutricionales y tecnológicos favoreció la elección de las galletas 80:20 y 80:10:10. Son fuente de fibra y minerales. En pruebas sensoriales, las galletas obtuvieron puntaje superior a 6, siendo la más aceptada la 80:10:10. Es tecnológicamente posible sustituir un 20 % de harina de trigo por los ingredientes propuestos obteniéndose galletas nutricionalmente mejoradas y aceptables para

  9. Construcción de un escenario para el orígen y evolución de las primeras secuencias proteicas

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    Mac Bech

    2000-07-01

    Full Text Available CONSTRUCCLÓN DE UN HIPERCICLO: AXIOMAS, RESTRICCIONES Y SUPUESTOS BÁSICOS intentar una explicación sobre la aparición de las primeras secuencias proteicas implica la construcción de un escenario primitivo para el cual, se hace uso de "axiomas" de validez conocida y, justificar cada propuesta con base en las condiciones presentes o pasadas del sistema, relacionando edemas, las hipótesis planteadas con algunas evidencias actuales. Se parte de un primitivo mundo de RNA donde, superadas las restricciones de tamaño molecular y dada una diversidad estructural y funcional mínima, sería posible la existencia de hiperciclos suficientemente redundantes para evitar la catástrofe de error (Eigen eta!., 1980. Al interior de estos sistemas las moléculas serían seleccionadas por su eficiencia catalítica y su efecto sobre la capacidad de replicación del conjunto. Acorde con la tendencia hacia la optimización catalítica y aumento en complejidad, se explica la modificación del tamaño de los hiperciclos. Resultado de modificaciones al interior de la estructura y dinámica del hiperciclo, cambia el equilibrio establecido entre las presiones selectivas tendientes a incluir nuevas moléculas y aquellas dirigidas hacia la disminución de elementos. Es el caso de la inclusión de aminoácidos dentro del hiperciclo y la unión de las secuencias ribozirnáticas en unidades estructurales definidas.

  10. Crecimiento de alevines de Cichlasoma urophthalmus con dietas basadas en diferentes niveles de inclusión de proteína de soya y gluten de trigo

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    Villarreal, C; Gelabert, R; Gaxiola, G; Cuzon, G; Amador, LE; Guevara, E; Brito, R

    2011-01-01

    Se determinó el efecto de seis dietas con diferente contenido de proteína de origen vegetal sobre el crecimiento de alevines de Cichlasoma urophthalmus. Se utilizaron dietas isoenergéticas e isolipídicas con contenido de proteína entre 10% y 60%, empleando soya y gluten de trigo como las principales fuentes proteicas. Los tratamientos no afectaron la supervivencia, la cual fue superior al 80% en todos los casos. Los índices de crecimiento variaron significativamente de acuerdo al contenido pr...

  11. Relación de la función masticatoria con los trastornos digestivos Relation of the masticatory function to the digestive disorders

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    Martha Concepción Ibáñez Castillo

    2007-12-01

    Full Text Available Se realizó una investigación en la que se relaciona la función masticatoria con los trastornos digestivos en pacientes que acudieron al chequeo médico en el Hospital Militar Docente "Dr. Joaquín Castillo Duany", en Santiago de Cuba, de enero de 2004 al 2005, mediante un estudio descriptivo y transversal con 199 pacientes de uno y otro sexo y diversos grupos de edades. Se confeccionó un formulario, se agruparon las tablas y se realizó el análisis estadístico. Se observó un predominio de trastornos digestivos en el grupo de 60 años y más, con presencia de desdentamiento y función masticatoria deficiente, por lo que se concluyó que existe una significativa relación entre la función masticatoria y los trastornos digestivos. Se recomienda extender el estudio a todas las áreas de salud, con el fin de utilizar nuestros conocimientos en beneficio de los pacientes.An investigation was carried out to connect the masticatory function with the digestive disorders in patients that had the medical check-up at "Dr. Joaquín Castillo Duany" Military Teaching Hospital, in Santiago de Cuba, from January 2004 to January 2005, by a descriptive cross-sectional study of 199 patients of both sexes and different ages. A questionnaire was designed, tables were grouped and a statistical analysis was made. It was observed a predominance of digestive disorders in the age group 60 and over, with lack of teeth and deficient masticatory function. It was concluded that there was a significant relation between the masticatory function and the digestive disorders. It was recommended to extend the study to all the health areas so as to use our knowledge for the benefit of the patients.

  12. NECESIDADES PROTEICAS EN INDIVIDUOS F͍SICAMENTE ACTIVOS

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    Rebeca Hernández

    2003-12-01

    moderadas y altas. Por lo tanto, al realizar ejercicio aeróbico de manera frecuente, lleva a la necesidad de un mayor consumo de proteínas, para así evitar problemas por deficiencia proteica, dada su mayor utilización durante el entrenamiento. Los diferentes estudios apuntan, a que consumir elevadas cantidades de proteína, no representa peligro para la salud de los atletas, siempre que el atleta no tenga historia de enfermedad renal. La mejor manera para asegurar que los requerimientos de proteína se cumplan, es siguiendo una dieta adecuada en energía, así como seleccionar alimentos de alta calidad proteica, como por ejemplo, productos lácteos, huevos, carne, pescado y productos de soya.

  13. Espressione genica e proteica dell’albumina negli adipociti umani maturi. Relazione tra albuminemia e tessuto adiposo nei pazienti in trattamento dialitico.

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    Sirico, Maria Luisa

    2013-01-01

    Scopo: Lo scopo di questo lavoro era quello di indagare l’espressione genica dell’albumina negli adipociti umani maturi, la regolazione di tale espressione da parte dell’infiammazione e il contributo del tessuto adiposo ai livelli circolanti di albumina. Metodi: Campioni di tessuto adiposo sono stati prelevati da soggetti sani e infiammati. Sono state effettuate analisi di espressione genica (RT-PCR e Real-Time PCR) e proteica (Western Blot ) sugli adipociti e preadipociti estratti. Inoltr...

  14. ESTUDIO DE LA DIGESTION HUMANA CON ALUMNOS CON DIFICULTADES DE APRENDIZAJE

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    Mª Begoña Carretero Gómez

    2009-01-01

    Full Text Available En esta experiencia se han seleccionado una serie de actividades relacionadas con la digestión con el fin de lograr una reestructuración de ideas y cambios conceptuales, y así con la conseguir que el alumnado aprenda a construir sus propios conocimientos acerca de cómo y donde se dan los procesos de digestión necesarios para la nutrición del organismo. El trabajo se ha llevado a cabo con alumnos de 3º de Educación Secundaria Obligatoria, pertenecientesal programa de diversificación curricular. Hemos querido hacer la ciencia más cercana para que comprendan que algunos procesos tienen su explicación científica y que la ciencia forma parte de nuestro día a día, fomentando el interés del estudiante así como su implicación en el proceso de enseñanza-aprendizaje. Por ello hemos trabajado a base de pequeñas investigaciones, donde es el alumno el que marca su ritmo de trabajo, investiga y hace sus aportaciones. Han aprendido a trabajar de una forma meticulosa donde el rigor esfundamental, contagiándose del afán investigador de manera que al realizar las experiencias se han aproximado al trabajo científico a la vez que aclaran y reestructuran conocimientos.

  15. Larvicultura de Rhamdia quelen (Pisces, Pimelodidae con proteína vegetal y animal, suplementadas con plancton

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    Germán Castañeda A.

    2011-12-01

    Full Text Available Objetivo. Determinar el efecto de dietas con diferentes proporciones de fuentes proteicas animales y vegetales suplementadas con plancton sobre el crecimiento y sobrevivencia en larvas de Rhamdia quelen. Materiales y métodos. Fueron formuladas dos dietas experimentales, dieta-1 con 70% de proteína de origen vegetal (torta de soya y dieta-2 con 70% de proteína proveniente de animales (corazón bovino yharina de pescado; se utilizaron cuatro protocolos de alimentación (cinco réplicas por tratamiento: dieta-1 + plancton filtrado en tamiz de 50-200 micras (T1, dieta-2 + plancton filtrado en tamiz de 50-200 micras (T2, dieta-1 (T3, dieta-2 (T4. Las larvas fueron manejadas a una densidad de 20 animales L-1 suministrando alimentohasta aparente saciedad diariamente a las 07:00, 11:00, 16:00 y 21:00 horas; la suplementación con plancton se realizó a las 11:00 y 21:00 horas. Resultados. Entre T1 y T2 no se observaron diferencias estadísticas (p>0.05 en peso final (21.89 ± 15.17mg vs 20.37 ± 10.37mg, longitud total (13.41±2.34mm vs 13.39±1.99 mm, factor de condición (K (0.80±0.13 vs 0.78±0.13 y sobrevivencia (46.6±2.68% vs36.0±7.41%; las diferencias entre T3 y T4 tampoco fueron significativas (3.35±1.40 mg vs 2.98±1.48 mg; 7.54±0.91mm vs 7.33±0.96mm; 0.75±0.13 vs 0.71±0.12; 33.6±9.07% vs 24.8±6.76%, respectivamente; hubo diferencias significativas (p<0.05 entre los grupos suplementados con plancton y los alimentados solo con ración. Conclusiones. La suplementación con plancton fue más efectiva que elofrecimiento solo de ración. La inclusión del 62.9% de torta de soya en la formulación (T1, aparentemente no afectó el crecimiento ni la sobrevivencia.

  16. Continuous Stabilization of Chardonnay with Ion-Exchage Resin: Influence on Protein and Phenolic Profile of Wine Estabilización en Continuo de Chardonnay con Resina de Intercambio Iónico: Efecto en los Perfiles Proteicos y Fenólicos del Vino

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    Johannes de Bruijn

    2009-03-01

    Full Text Available Unstable proteins may react with polyphenols, forming haze and precipitation in white wines. Therefore, the adsorption of these wine proteins is an essential step in the production of white wines. The objective of this study was to determine the influence of adsorption of these proteins on the stability, and protein and phenolic composition of a Chardonnay wine. In this work, protein stabilization of Chardonnay wine was done by continuous adsorption using a packed bed with a SP-Trisacryl-M adsorbent (Sigma-Aldrich. A more pronounced breakthrough of proteins and turbidity causing compounds was found after treating 65 bed volumes of wine by the resin. An increased retention of the protein fraction of 20-50 kDa during the first 62 bed volumes of treated wine was related to improved wine stability. The removal of phenolics by Trisacryl was low. Caffeic acid and (--epicatechin were the main phenolic compounds that could be detected by high performance liquid chromatography (HPLC. Chardonnay, a low protein content wine, improved its stability after Trisacryl treatment due to the adsorption of the 20-50 kDa protein fraction.Proteínas inestables pueden reaccionar con polifenoles, formando turbidez y precipitación en vinos blancos. Por ende, la adsorción de estas proteínas de vino es una etapa esencial en la producción de vinos blancos. El objetivo de este estudio fue determinar la influencia de la adsorción de estas proteínas en la estabilidad y la composición proteica y fenólica de un vino Chardonnay. En este trabajo, la estabilización proteica de vino Chardonnay se realizó mediante adsorción en continuo, utilizando un lecho empaquetado con adsorbente de SP-Trisacryl-M (Sigma-Aldrich. Un quiebre más pronunciado de proteínas y componentes causantes de turbidez se encontró después de pasar un volumen de vino equivalente a 65 lechos de volumen de Trisacryl a través de la resina. Una mayor retención de la fracción proteica de 20-50 k

  17. Desarrollo de un método analítico para la determinación de selenio en huevos fortificados de gallinas (Isa Brown) por espectroscopia de absorción atómica con generación de hidruros

    OpenAIRE

    Gutiérrez Peña, Luís Vicente; Carrero, Pablo E; Delgado C, Yelitza J; Picón, David; Paz, Luis A; Vielma, José R; Quintero, Arlenis Y; Gutiérrez, Ever O; Gutiérrez, Iserslis A

    2014-01-01

    El huevo es una fuente proteica de uso masivo, en consideración a su bajo costo, es consumido con mayor frecuencia por toda la población. Por esta razón, es de gran interés introducir al mercado un tipo de huevo "saludable", que disminuya los riesgos ligados a enfermedades cardiovasculares y que actúe como antioxidante. Por ello, se evaluó la incorporación del Selenio Orgánico (Sel-Plex®, Alltech Inc) en el programa de alimentación de gallinas ponedoras comerciales raza isa brown con el objet...

  18. Urea o pollinaza como suplemento proteico para toretes consumiendo ensilaje de pulpa de pejibaye

    Directory of Open Access Journals (Sweden)

    Carlos Arroyo

    2003-01-01

    Full Text Available Un grupo de 24 toros, con un peso vivo de 382 kg fue aleatorizado en 3 tratamientos: 1. control, pastoreo y ensilaje de pejibaye; 2. pastoreo, ensilaje de pejibaye y pollinaza y 3. pastoreo, ensilaje de pejibaye y urea. Los animales pastoreron mezclas de gramíneas con predominancia de Gamalote (Paspalum fasciculatum. El ensilaje se ofreció al 1% del peso vivo y la fuente proteica en dosis de 3 g de N 100 g-1 de carbohidratos fermentables provenientes del ensilaje; ambos materiales fueron ofrecidos 2 veces al día. El período experimental tuvo una duración de 122 días. Los consumos de ensilaje, pollinaza y urea estuvieron en el rango de 4-5 kg; 1-2 kg y 0,055-0,080 kg en base fresca, respectivamente. La suplementación proteica causó incrementos significativos en la ganancia de peso diaria con respecto al control (0,719 kg contra 1,034 kg y 1,021 kg día-1 de los tratamientos con pollinaza y urea, respectivamente. El peso en canal fue incrementado (P<0,05 en un 10% con respecto al control, sin cuantificarse diferencias entre las fuentes proteicas suplementadas. Se concluye que el ganado para carne puede mejorar su peso cuando se usa ensilaje de pulpa de pejibaye suplementado con urea o gallinaza

  19. Lisina digestível para frangos de corte machos entre 12 e 22 dias de idade

    Directory of Open Access Journals (Sweden)

    P Takeara

    2010-12-01

    Full Text Available Avaliou-se nível de lisina digestível para 1050 frangos de corte dos 12 aos 22 dias de idade. O delineamento experimental foi inteiramente ao acaso, com cinco tratamentos, sete repetições e 30 aves por unidade experimental. Os tratamentos foram: 1,05; 1,10; 1,15; 1,20 e 1,25% de lisina digestível. Avaliaram-se ganho de peso, consumo de ração, conversão alimentar, composição e deposição de nutrientes corporais. Foram constatados efeitos quadráticos de lisina digestível no consumo de ração e resposta linear ascendente no peso da carcaça. Na composição química da carcaça, houve resposta quadrática do nível de lisina na concentração de proteína. As taxas de deposição proteica, deposição de água, da carcaça e do corpo total tiveram aumento linear em resposta ao acréscimo de lisina na dieta. O aumento da concentração de lisina, todavia, coincidiu com a redução da matéria mineral nas vísceras e sangue e no corpo total. Considerado o desempenho, o nível 1,1% de lisina digestível atendeu às necessidades do frango de corte entre o 12º e o 22º dia de idade. Consideradas a composição química e as taxas de deposição dos nutrientes corporais, a demanda pelo aminoácido digestível torna-se igual ou maior que 1,25%

  20. Avaliação funcional de bases proteicas desidratadas de anchoita (Engraulis anchoita Functional evaluation of two dehydrated anchovy (Engraulis anchoita Protein bases

    Directory of Open Access Journals (Sweden)

    Liziane Garcia-Torchelsen

    2011-12-01

    Full Text Available Considerou-se neste trabalho a avaliação funcional de bases proteicas desidratadas de anchoita (Engraulis anchoita foi considerada neste trabalho. A polpa do pescado foi separada mecanicamente e submetida à lavagem com dois solventes, água e ácido fosfórico. A secagem em camada delgada das bases proteicas foi conduzida em temperaturas de 40, 60 e 70°C e espessuras de amostra de 5mm. O produto foi avaliado considerando a determinação de proteínas solúveis, composição centesimal e propriedades funcionais, expressas pela solubilidade protéica, capacidade de retenção de água, capacidade de retenção de gordura e capacidade emulsificante. Os resultados indicaram que a obtenção da base proteica de anchoita usando ácido fosfórico como solvente de lavagem apresentou melhores características, se consideradas as operações de extração de proteínas solúveis, secagem e propriedades funcionais do produto final. Com relação à secagem, verificou-se que esta operação origina um produto com melhores características funcionais quando são empregadas temperaturas de 40 e 60°C.The functional evaluation of two dehydrated anchovy (Engraulis anchoita protein bases was considered in this work. The fish meat was mechanically separated and subjected to washing with two solvents, water and phosphoric acid, to obtain the protein bases. Thin layer drying of the protein bases was carried out at temperatures of 40, 60 and 70 °C, with a sample thickness of 5mm. The products were evaluated considering the determinations of the soluble proteins, proximate composition and the functional properties such as protein solubility, water holding capacity, fat holding capacity and emulsifying capacity. The results indicated that obtaining the anchovy protein base using phosphoric acid as the washing solvent resulted in better characteristics, when considering the operations of extracting and drying the soluble proteins and the functional properties of

  1. EFECTO DEL TRATAMIENTO FERMENTATIVO CON MIELES DE CAÑA Y ABEJA EN LA CALIDAD PROTEICA DE ALIMENTOS CÁRNICOS Y LÁCTEOS EFEITO DO TRATAMENTO DE FERMENTAÇÃO COM DUAS FONTES DE MEL NA QUALIDADE PROTEICA DE ALIMENTOS CÁRNICOS E LÁCTEOS EFFECT OF A FERMENTATION TREATMENT WITH A HONEY MIXTURE ON THE PROTEIN QUALITY OF MEAT, FISH AND DAIRY FOODS

    Directory of Open Access Journals (Sweden)

    DAYRON GUTIÉRREZ

    2011-12-01

    Full Text Available Se evaluaron alimentos cárnicos (salmón, trucha, chorizo, salchicha y lácteos (queso sometidos a 3 tratamientos: 1 Térmico (77, 2 Fermentativo (TF, 3 Testigo (TE. Para evaluar algunos efectos se determinó el contenido de nitrógeno total (CNT, el contenido de proteína soluble (PS, y la digestibilidad in vitro de proteína (DP. El TF mejoró significativamente la DP en los alimentos. En el CNT se encontró que entre el TT y el TE no hubo diferencias, sin embargo sí hubo diferencia en el CNT entre el TE y el TE evidenciando menor CNT en el TF. Para la PS no hubo diferencia entre TF y el TE, sin embargo para el TT sí hubo diferencia, evidenciando mayor PS en 2 de los 4 alimentos evaluados en relación al TE. El TF no mejoró la calidad proteica de los alimentos, si bien hubo aumento en la DP, también hubo pérdidas en el CNT.Se avaliaram alimentos cárnicos (salmão, truta, linguiça, salchicha e lácteos (queijo submetidos a 3 tratamentos: 1 Térmico (77, 2 Fermentação (TF, 3 Testemunha (TE. Para avallar os efeitos dos tratamentos, se determinou o conteúdo de nitrogênio total (CNT, o conteúdo de proteína solúvel (PS, e a digestão in vitro de proteína (DP. 0 TF melhorou significativamente a DP nos alimentos. No CNT não houve diferenças significativas entre o TT e o TE mas houve entre o TF e o TE, mostrando menor CNT no TF. Para a PS não houve diferença significativa entre oTF e o TE, mas houve diferenga para o TT, mostrando maior PS nos 2 dos 4 alimentos avaliados com relaçao ao TE. 0 TF não melhorou a qualidade protéica dos alimentos, apesar do aumento na DP, houve perdas no CNT.Meat (salmon, trout, chorizo, sausage and dairy (cheese products were treated in 3 ways: thermal cooking, fermentation, and raw. The following was evaluated: total nitrogen content (TN, soluble protein content (SP and in vitro protein digestibility (PD. Thermal cooking significantly improved the product's PD. There was no difference in TN between

  2. Desodorización de la base proteica de pescado (BPP con ácido fosfórico Desodorização de base proteica de pescado (BPP com ácido fosfórico

    Directory of Open Access Journals (Sweden)

    Deise R. S. Simões

    2004-03-01

    Full Text Available Se evaluó el efecto del ácido fosfórico en la desodorización de la base proteica de pescado (BPP. La carne de pescado (Macrodon ancylodon fue homogeneizada en un multiprocesador doméstico y sometida a la extracción de compuestos nitrogenados. Fueron experimentadas las relaciones de solución:disolvente en la proporción 1:3 y 1:2 por tres ciclos de extracciones, por dos minutos. El disolvente experimentado fue H3PO4 0,05% comparativamente a agua destilada. Los parámetros utilizados en la observación fueron nitrógeno total (Kjeldhal, nitrógeno no proteico y nitrógeno proteico, proteinas solubles evaluadas según la reacción del biureto y la evaluación sensorial referida en un test de ordenación. En las condiciones experimentales los resultados permiten concluir que las relaciones solución:disolvente utilizadas presentan diferencia en cuanto a la eficiencia de extracción; el ácido fosfórico en la concentración evaluada demostró mayor eficiencia de extracción en relación al agua destilada y la evaluación sensorial indica que no es necesario más que dos ciclos de lavado para eliminar el olor a pescado.Se avaliou o efeito do ácido fosfórico na desodorização de uma base protéica de pescado (BPP. A carne da pescada (Macrodon Ancylodon foi homogeneizada em um microprocessador doméstico e submetida à extração de compostos nitrogenados. Foram testadas soluções solventes em diferentes concentrações 1:3 e 1:2 por três ciclos de extrações, por dois minutos. O dissolvente experimentado foi o H3PO4 0,05% comparativamente com a água destilada. Os parâmetros utilizados foram o nitrogênio total (Kjeldhal, nitrogênio não protéico e nitrogênio protéico, proteínas solúveis avaliadas pela reação do biureto e a avaliação sensorial mencionada em um teste de ordenação. Nas condições experimentais, os resultados permitiram concluir que os dissolventes utilizados apresentaram diferença com relação à efici

  3. Evaluación de la calidad proteica del hymenea courbaril (algarrobo

    Directory of Open Access Journals (Sweden)

    Stella C. De Rodríguez

    2010-05-01

    Full Text Available Este trabajo incluye la evaluación in vitro de la calidad proteica del fruto y la semilla del algarrobo y un análisis de la presencia de algunos factores antinutricionales. Se realizó un análisis proximal del fruto, cascara y semilla destacándose un alto contenido de fibra cruda para la cascara (50,08% y el arilo (22,50%. El porcentaje de proteína verdadera obtenido fue bajo, tanto para el arilo (2,6% como para la semilla (4,2% y la cascara (1,2%. El análisis de aminoácidos muestra que tanto el arilo como la semilla presentan un bajo contenido de aminoácidos esenciales obteniéndose cinco aminoácidos como limitantes según lo muestran los cálculos del cómputo químico. En cuanto a los factores antinutricionales se detectó la presencia de inhibidores de tripsina y taninos tanto en el arilo como en la semilla, polifenoles en la semilla (0,24% ausencia total de polifenoles en el anlo. Los resultados indican que la calidad y cantidad de la proteína del algarrobo (Humenea Courbanl es bajo, sin embargo su alto contenido de fibra permitiría su aprovechamiento, como material de relleno para nutrición de rumiantes siempre y cuando se realizara el análisis del contenido de fibra dietana.

  4. research note the influence of divergent inocula on in vitro digestibility

    African Journals Online (AJOL)

    The determination of the digestibility of forages has con- siderable value in the estimation of their feeding value for ruminants (Blaxter, 1960). Both in vivo and in vitro techniques can be used for the determination of digest- ibility. In the case of natural pastures, especially in the. Karoo Region with its rich botanical ...

  5. Estabilidad de emulsiones preparadas con proteínas de sueros de soja

    Directory of Open Access Journals (Sweden)

    Jorge Wagner

    2011-12-01

    Full Text Available Por precipitación con acetona en frio, se obtuvieron muestras de proteínas aisladas de dos sueros de soja, el suero SS proveniente de la obtención de aislados de soja y el suero de tofu ST. A partir del SS y del mismo suero previamente liofilizado y calentado (SSLC se obtuvieron las proteínas denominadas PSS y PSSLC, respectivamente; a partir de ST se preparó la muestra PST. El objetivo del trabajo fue analizar la estabilidad de emulsiones o/w preparadas con las proteínas de sueros de soja en forma comparativa con un aislado de soja nativo (ASN. Las emulsiones se prepararon por homogeneización de dispersiones proteicas (0,1–1,0 % p/v en buffer fosfato 10 mM pH 7 y aceite de girasol (Φmásico=0,33, empleando un Ultraturrax T-25. La estabilidad fue evaluada por medida del aceite separado, distribución de tamaño de partículas (por difracción láser y los grados de cremado y coalescencia evaluados a través de perfiles de BackScattering. Se observó que en todas las concentraciones ensayadas las emulsiones preparadas con proteínas aisladas (por precipitación con acetona en frío de suero de tofu tratado térmicamente (PST tenían una estabilidad comparable a la de emulsiones preparadas con ASN. Se halló una estabilidad menor en emulsiones con proteínas nativas de suero de soja (PSS obtenido en laboratorio no tratado térmicamente. Las proteínas obtenidas de este suero liofilizado y calentado (PSSLC exhibieron una mejor capacidad emulsionante. Los resultados mostraron que las proteínas de sueros de soja presentan buenas propiedades emulsionantes y estabilizantes dependientes del grado de desnaturalización y glicosilación alcanzado.

  6. Fibre digestion in the hyra;r

    African Journals Online (AJOL)

    dried samples by calorimeter combustion. The fibre con- tent was determined by the method of Van Soest (1964) us- ing a Fibretec 1020 hot extraction apparatus. Two-way analysis of variance was used to test for differences between the two most important fibre digesting gut regions, the sac- culation and caeca. Results.

  7. Fontes proteicas alternativas oriundas da cadeia produtiva do biodiesel para alimentação de ruminantes

    Directory of Open Access Journals (Sweden)

    F.F. Medeiros

    2015-04-01

    Full Text Available Objetivou-se avaliar a degradação e a produção de gás de diferentes fontes proteicas geradas na cadeia produtiva do biodiesel em substituição à silagem de milho. Os tratamentos foram: coprodutos de Gossyypium hirsutum, Ricinus communis, Moringa oleifera, Jatropha curcas, Helianthus annus. Os produtos foram analisados mediante a técnica semiautomática de produção de gases in vitro. O coproduto da moringa apresentou maior taxa de degradação, quando comparado aos demais alimentos, porém apresentou baixa produção de gás e se tornou mais eficiente, sendo, portanto, indicado como o melhor nível (27,06% de substituição à silagem de milho. O coproduto da mamona e o do algodão produziram a maior quantidade de gás em 48h de incubação. Todos os coprodutos estudados podem ser utilizados na dieta de ruminantes como alimento proteico até 30% de substituição à silagem de milho.

  8. Validación de un ELISA para la cuantificación de las impurezas proteicas de la cepa hospedera en el principio activo de la vacuna recombinante cubana contra la hepatitis B

    Directory of Open Access Journals (Sweden)

    Eliana Pérez

    2014-04-01

    Full Text Available Se validó un inmunoensayo tipo sandwich de doble anticuerpo para cuantificar las impurezas proteicas de la cepa hospedera que pueden estar presentes en el principio activo de la vacuna cubana contra la hepatitis B. Se prepararon los reactivos biológicos empleados en el ELISA. Las proteínas de la cepa hospedera se obtuvieron bajo las mismas condiciones que el proceso de producción de la proteína recombinante hasta un paso de semipurificación o purificación primaria. Los antisueros dirigidos contra las proteínas de la cepa hospedera se generaron en conejos por un proceso de inmunización en cascada. Para la validación se analizaron los siguientes parámetros: linealidad, límite de detección y cuantificación, exactitud, rango y precisión. El ensayo establecido resultó específico, con una exactitud entre 89% y 109% para todos los tampones estudiados; se demostró un ajuste parabólico y un rango de trabajo entre 0,63 y 1,25 ng/mL, la repetibilidad y la precisión intermedia mostraron coeficientes de variación inferiores al 10 y 20% respectivamente.

  9. RECOMENDACIÓN DE NIVELES DE LISINA DIGESTIBLE PARA CODORNICES JAPONESAS EN PERIODO DE POSTURA

    Directory of Open Access Journals (Sweden)

    V. L. Hurtado Nery

    2015-01-01

    Full Text Available Este trabajo fue realizado en la Universidad de los Llanos, con el objetivo de estimar el nivel de lisina digestible para máxima producción de huevos. s e utilizaron 240 codornices japónicas comerciales de 70 días de edad y 159 ± 9 g de peso corporal, dis - tribuidas en un diseño experimental completamente al azar, con cuatro tratamientos, seis repeticiones y 10 aves por repetición, durante 26 semanas. Las aves fueron alojadas en jaulas de alambre galvanizado proporcionando 0,016 m 2 /codorniz, cada jaula estaba dotada de comedero lineal, bebedero automático y bandejas para recolección de heces. Las dietas experimentales fueron granuladas, isoprotéicas e isoenergéticas con cuatro niveles de suplementación (0,00% tratamiento testigo, 0,153%, 0,306% y 0,459% de L-lisina-HCl (78,5% que resultó en dietas con 0,916%; 1,036%; 1,156% y 1,276% de lisina digestible. Los resultados fueron sometidos a análisis de varianza y de regresión polinomial. Hubo efecto cuadrático ( p 0,05 de los niveles de lisina. e n conclusión, el requerimiento de lisina digestible que maximiza la producción de huevos en codornices japonesas se estimó en 1,079%, con raciones conteniendo 19,18% de proteína bruta.

  10. Prospettive della reazione di idroformilazione nella sintesi di composti biologicamente attivi

    OpenAIRE

    Marchetti, Mauro

    2000-01-01

    Il nostro gruppo sta conducendo uno studio su complessi di rodio con una nuova classe di leganti idrosolubili di origine proteica, tali complessi impiegati nell’idroformilazione bifasica in solvente acquoso di diversi substrati hanno fornito buoni risultati.

  11. Assessment of algae meal as a ruminant feedstuff: Nutrient digestibility in sheep as a model species.

    Science.gov (United States)

    Stokes, R S; Van Emon, M L; Loy, D D; Hansen, S L

    2015-11-01

    Heterotrophic microalgae combined with soyhulls forms an algae meal (ALG), which contains partially deoiled microalgae (PDM; 57% DM basis) and soyhulls (43%). Two experiments were conducted to evaluate the effects of PDM and ALG on lamb digestibility. In Exp. 1, 8 wethers (23.02 ± 0.54 kg) were used in a 4 × 4 Latin square design to determine the effect of the PDM portion of ALG on total tract nutrient digestibility. Diets included a soyhull-based control (CON; 53% soyhulls), 10% PDM from ALG, 20% PDM from ALG (PDM20), and 30% PDM from ALG. Dry matter and OM intake and fecal DM and OM output were similar ( ≥ 0.11) between CON- and ALG-fed lambs. Urine output linearly increased ( = 0.02) as PDM increased in diets. Dry matter, OM, NDF, and ADF digestibility linearly decreased ( digestibility did not differ ( = 0.24) between CON- and PDM-fed lambs. Nitrogen digestibility and N retention linearly decreased ( ≤ 0.05) as PDM increased in the diet. In Exp. 2, to determine the effects of ALG on diet and nutrient digestibility and N retention, 10 whiteface cross wethers (33.71 ± 0.55 kg) were used in a replicated 5 × 5 Latin square. Diets included a cracked corn-based control (CORN), 15% ALG, 30% ALG, 45% ALG (ALG45), and 60% ALG (ALG60). Dry matter and OM digestibility linearly ( Digestibility of NDF and ADF were lesser ( ≤ 0.03) for CORN-fed sheep than for ALG-fed sheep and linearly ( ≤ 0.03) increased as ALG increased in the diet. Ether extract digestibility was lesser ( = 0.002) for CORN than ALG, with a linear ( = 0.002) increase as ALG inclusion increased. There was a cubic ( = 0.03) effect for N digestibility with ALG45 and ALG60 being lesser and CORN being greater than all other treatments. Retention of N and plasma urea N concentration did not differ ( ≥ 0.22) between CORN and ALG. Nonfibrous carbohydrate digestibility linearly ( digestible than soyhulls in ruminants, and differences in N retention in Exp. 1 may suggest an effect on growth in lambs

  12. Efeitos da suplementação de leucina e exercício físico nas vias de síntese proteica muscular de ratos exercitados.

    Directory of Open Access Journals (Sweden)

    Gislaine Ventrucci

    2016-10-01

    Full Text Available Introdução: Sabe-se que a prática regular de exercícios físicos e a ingestão adequada de aminoácidos levam à liberação de fatores (insulina, IGF-1, mTOR que promovem a síntese proteica e previnem a perda de proteínas do musculo esquelético. No entanto, ainda não está totalmente esclarecida a principal via que induz a formação de proteínas, principalmente em atividades físicas aeróbicas; Objetivos: Nesse contexto, este estudo teve por objetivo verificar a associação do exercício físico e da suplementação nutricional com leucina na síntese proteica muscular esquelética de animais que foram submetidos ao treinamento físico de resistência (natação; Metodologia: Avaliou-se, por meio de histoquímica, a hipertrofia muscular das fibras tipo II destes animais. Ademais, foram quantificados, através de análise biomolecular, os receptores de insulina e de IGF-1 e a proteína mTOR envolvida na maquinaria da síntese proteica; Resultados: Após a análise das fibras musculares esqueléticas através da técnica de histoquímica, observamos que houve hipertrofia muscular nos animais submetidos ao treinamento físico independentemente do tratamento nutricional imposto aos animais. Além da análise histoquímica, foram quantificados, através de análise biomolecular, os receptores de IGF-1 e as proteínas mTOR e Glut-4. Os resultados indicaram um aumento significativo de GLUT 4, proporcional ao número de dias de treinamento, não só em ratos treinados como também em ratos suplementados com leucina. O mesmo ocorreu, porém em menor intensidade, com os níveis de IGFR-1; Conclusões: A partir do presente estudo, foi possível concluir que, suplementação com leucina aumentou os conteúdos de Glut-4 e IGFR-1 no musculo esquelético. Logo, a suplementação com leucina para praticantes de atividade física que realizam atividades de resistência, como natação e corrida, deve induzir por uma via alternativa da cascata do m

  13. Mecanismos que analizan a nivel hepático el destino de los ácidos grasos del plasma y su relación con la resistencia insulínica en dislipemia experimental. Estrategias de prevención y/o mejoramiento por dietas

    OpenAIRE

    Hein, Gustavo Juan

    2011-01-01

    Los resultados alcanzados demuestran que la administración crónica de una dieta rica en sacarosa (DRS) indujo en hígado: incremento en la masa proteica del receptor nuclear LXR alfa y disminución en la masa del receptor PPAR alfa. Esto se relacionó con la activación de las enzimas lipogénicas y menor actividad de las enzimas de la oxidación de ácidos grasos, indicando un destino preferencial de éstos hacia la vía de reesterificación y síntesis de triglicéridos hepáticos. Los animales dislipid...

  14. Caracterización del paciente anciano con hemorragia digestiva alta Characterization of the elderly patient with upper digestive hemorrhage

    Directory of Open Access Journals (Sweden)

    Daniel Acosta González

    2009-04-01

    Full Text Available Se realizó un estudio descriptivo, observacional y transversal de 40 ancianos con hemorragia digestiva alta, ingresados en el Servicio de Cirugía General del Hospital Clinicoquirúrgico Docente “Dr. Ambrosio Grillo Portuondo” de Santiago de Cuba durante el 2007, a fin de caracterizarles mediante una serie de variables relacionadas con este diagnóstico. Los datos primarios se extrajeron de las historias clínicas correspondientes. Entre los principales resultados sobresalieron: el sexo masculino, el grupo etario de 60 a 69 años, las enfermedades cardiovasculares asociadas, el consumo de alcohol y café como hábitos tóxicos y la ingestión de medicamentos antiinflamatorios no esteroideos y aspirina como fármacos ulcerogénicos. El diagnóstico se estableció mediante la radiografía con contraste baritado y la úlcera gastroduodenal fue la causa más frecuente; el tratamiento médico resultó ser el más utilizado y la mayoría de los pacientes egresaron entre 1 y 7 días luego de su hospitalización.A descriptive, observational and cross-sectional study of 40 elderly patients with upper digestive hemorrhage, admitted at the Service of General Surgery of "Dr. Ambrosio Grillo Portuondo" Teaching Clinical-Surgical Hospital from Santiago de Cuba during the 2007 was carried out, in order to characterize them by means of a series of variables related to this diagnosis. The primary data were obtained from the corresponding medical records. Among the main results there were: the male sex, the age group from 60 to 69 years, the associated cardiovascular diseases, the alcohol and coffee intake as toxic habits and the use of anti-inflammatory and non-steroid medications and aspirin as ulcerogenic drug. The diagnosis was reached by means of the barium contrast x-ray and the gastroduodenal ulcer was the most frequent cause; the medical treatment was the most used and most of the patients were discharged between 1 and 7 days after their

  15. Effects of different forage sources as a free-choice provision on the performance, nutrient digestibility, selected blood metabolites and structural growth of Holstein dairy calves.

    Science.gov (United States)

    Movahedi, B; Foroozandeh, A D; Shakeri, P

    2017-04-01

    The objective of this study was to determine the effects of different forage sources on the growth performance, nutrient digestibility and blood metabolites of dairy calves. Individually housed calves (n = 40; body weight = 41.2 ± 3.5 kg) were randomly allocated (n = 10 calves per treatment: five males and five females) to one of the following four treatments: (i) starter without forage provision (CON), (ii) starter plus chopped alfalfa hay (AH), (iii) starter plus chopped wheat straw (WS) and 4) starter plus dried sugar beet pulp (BP) flakes. Calves fed AH diets had lowest (p Digestibility of NDF and ADF was greater (p digestibility of DM and OM than those fed CON diets and similar to those fed AH and WS diets. Calves in the AH treatment had greater (p digestibility than CON, but similar to WS and BP calves. Blood beta-hydroxybutyrate concentration was lower in forage-offered calves than CON one. Body measurements (with the exception of body barrel) did not differ across treatments. It was concluded that BP improves final body weight, ADG and nutrient digestibility of calves than starter without forage provision during weaning transition. Journal of Animal Physiology and Animal Nutrition © 2016 Blackwell Verlag GmbH.

  16. Engineering Digestion: Multiscale Processes of Food Digestion.

    Science.gov (United States)

    Bornhorst, Gail M; Gouseti, Ourania; Wickham, Martin S J; Bakalis, Serafim

    2016-03-01

    Food digestion is a complex, multiscale process that has recently become of interest to the food industry due to the developing links between food and health or disease. Food digestion can be studied by using either in vitro or in vivo models, each having certain advantages or disadvantages. The recent interest in food digestion has resulted in a large number of studies in this area, yet few have provided an in-depth, quantitative description of digestion processes. To provide a framework to develop these quantitative comparisons, a summary is given here between digestion processes and parallel unit operations in the food and chemical industry. Characterization parameters and phenomena are suggested for each step of digestion. In addition to the quantitative characterization of digestion processes, the multiscale aspect of digestion must also be considered. In both food systems and the gastrointestinal tract, multiple length scales are involved in food breakdown, mixing, absorption. These different length scales influence digestion processes independently as well as through interrelated mechanisms. To facilitate optimized development of functional food products, a multiscale, engineering approach may be taken to describe food digestion processes. A framework for this approach is described in this review, as well as examples that demonstrate the importance of process characterization as well as the multiple, interrelated length scales in the digestion process. © 2016 Institute of Food Technologists®

  17. [Anaerobic digestion of lignocellulosic biomass with animal digestion mechanisms].

    Science.gov (United States)

    Wu, Hao; Zhang, Pan-Yue; Guo, Jian-Bin; Wu, Yong-Jie

    2013-02-01

    Lignocellulosic material is the most abundant renewable resource in the earth. Herbivores and wood-eating insects are highly effective in the digestion of plant cellulose, while anaerobic digestion process simulating animal alimentary tract still remains inefficient. The digestion mechanisms of herbivores and wood-eating insects and the development of anaerobic digestion processes of lignocellulose were reviewed for better understanding of animal digestion mechanisms and their application in design and operation of the anaerobic digestion reactor. Highly effective digestion of lignocellulosic materials in animal digestive system results from the synergistic effect of various digestive enzymes and a series of physical and biochemical reactions. Microbial fermentation system is strongly supported by powerful pretreatment, such as rumination of ruminants, cellulase catalysis and alkali treatment in digestive tract of wood-eating insects. Oxygen concentration gradient along the digestive tract may stimulate the hydrolytic activity of some microorganisms. In addition, the excellent arrangement of solid retention time, digesta flow and end product discharge enhance the animal digestion of wood cellulose. Although anaerobic digestion processes inoculated with rumen microorganisms based rumen digestion mechanisms were developed to treat lignocellulose, the fermentation was more greatly limited by the environmental conditions in the anaerobic digestion reactors than that in rumen or hindgut. Therefore, the anaerobic digestion processes simulating animal digestion mechanisms can effectively enhance the degradation of wood cellulose and other organic solid wastes.

  18. Afectación ocular severa bilateral por déficit de vitamina A

    OpenAIRE

    Ruiz-Martín, MM; Boto-de-los-Bueis, A; Romero-Martín, R

    2005-01-01

    Caso clínico: Se presenta un paciente con pancreatitis crónica alcohólica con una queratitis ulcerativa periférica (QUP) en el ojo derecho (OD) y una úlcera estromal necrotizante e hifema en el ojo izquierdo (OI) asociadas a una malnutrición calórico-proteica con déficit de vitaminas liposolubles. Discusión: Aunque es raro en los países desarrollados, debe considerarse el déficit de vitamina A ante afectación corneal bilateral en pacientes alcohólicos, con patología gastrointestinal, pancreát...

  19. Glycerin and essential oils in the diet of Nellore bulls finished in feedlot: animal performance and apparent digestibility

    Directory of Open Access Journals (Sweden)

    Lorrayny Galoro da Silva

    2014-05-01

    Full Text Available Current research studied the effect of partial replacing corn by glycerin and essential oils addition in the diet of Nellore bulls finished in feedlot on feed intake, animal performance and three markers were assessed to estimate apparent digestibility. Thirty bulls with average weight 400 ± 34.1 kg and 22 ± 2 months old were housed in collective pens (10 x 20 m2 for 63 days. The bulls were randomly assigned to 3 diets (10 bulls per treatment: CON – Control (without glycerin or Essential® oils; GLY – Glycerin (15% on dry matter - DM; and GEO – Glycerin (15% on DM and Essential® oils (3 g animal day-1. Three different markers were used to estimate apparent digestibility in the diets: indigestible dry matter –iDM; indigestible neutral detergent fiber – iNDF; and purified lignin – LIPE®. Feed efficiency and animal performance were not affected by the corn partial replacing by glycerin. No effects were found in partial corn replacing by glycerin and Essential® oils addition in the diets on the fecal output, crude protein and ether extract digestibility among the diets. The DM and OM apparent digestibility were higher for bulls fed with glycerin and Essential® oils. The CHO digestibility was higher for CON diet. The markers iDM, iNDF and LIPE® were similarly to estimate apparent digestibility to all nutrients in the diets.

  20. Effect of post-ethanol extraction sorghum silage as a forage source in growing and finishing diets on steer performance, carcass characteristics, and nutrient digestibility.

    Science.gov (United States)

    Blank, C P; Loy, D D; Hansen, S L

    2017-07-01

    Two experiments evaluated the use of post-ethanol extraction sorghum silage as an alternative forage source in feedlot diets. Seventy-two crossbred steers (397 kg [SD 23]) were used to evaluate growth and carcass characteristics. Steers were blocked by BW into pens of 6 steers and randomly assigned to growing diets containing 40% (DM basis) sorghum silage (SS; 57.6% NDF) or grass hay (CON; 63.3% NDF) for 56 d ( = 6 pens per treatment). Within each treatment, steers transitioned to dry-rolled corn-based finishing diets (fed for 56 d) containing 6% effective NDF contributed by the forage source, resulting in forage inclusions of 16% for SS and 13.1% for CON, where forage replaced corn. A subsample of steers ( = 12 per treatment) housed in pens equipped with GrowSafe bunks were used for determination of growing phase diet total tract digestibility. From d 28 to 42, steers received titanium dioxide at approximately 10 g∙steer∙d, and fecal samples were collected on d 41 and 42. Fecal and total mixed ration samples were dried and ground for analysis of DM, OM, NDF, ADF, CP, ether extract (EE), and starch. Data were analyzed with the MIXED procedure of SAS, with fixed effects of treatment and block for performance and carcass data or treatment for digestibility data; significance was determined at ≤ 0.05 and tendencies at ≤ 0.10. Growing phase DMI and ADG did not differ due to treatment ( ≥ 0.19); however, SS-fed steers had improved G:F compared with CON-fed steers ( = 0.04). Finishing period ADG and G:F did not differ ( ≥ 0.15) between treatments, despite SS-fed steers having lesser ( = 0.008) DMI than CON-fed steers. No differences in DMI, ADG, or G:F over the whole trial were noted between treatments ( ≥ 0.12) nor were any carcass traits affected ( ≥ 0.23). During the digestibility assessment period, DMI was less ( = 0.003) in SS-fed steers. Growing phase total tract apparent digestibility of DM and starch did not differ ( ≥ 0.19) due to treatment

  1. Avaliação da satisfação das necessidades energéticas e proteicas e desperdício alimentar de utentes internados no CHCB, EPE-Hospital Pêro da Covilhã

    OpenAIRE

    Pires, Daniela Cristina Veigas

    2012-01-01

    Resumo da tese: Introdução: Existe uma preocupação crescente com a ingestão alimentar dos utentes hospitalizados devido à elevada prevalência de malnutrição, com repercussões a nível individual e do desperdício gerado. Objetivos: Caracterizar utentes internados no Centro Hospitalar Cova da Beira, EPE - Hospital Pêro da Covilhã relativamente a dados antropométricos, ingestão energética e proteica, satisfação das necessidades, risco de malnutrição, desperdício alimentar, as suas causas e custo....

  2. Protein and energy supplementation for growing steers, in dry season Suplementação proteica e energética para novilhos em recria, durante o período da seca

    Directory of Open Access Journals (Sweden)

    Dorismar David Alves

    2010-12-01

    Full Text Available Dry matter intake, ruminal pH and ammonia concentration of grazing growing steers during the dry period, receiving different supplementation levels, were evaluated. Five rumen fistulated steers, with 18 months of age, 322kg average body weight were used in a 5x5 Latin Square design. The treatments used were based on the daily supplement supply of 0 (control - without supplementation; 0.125; 0.25; 0.5 and 1.0% of body weight. The dry matter intake was determined by the relationship between the fecal dry matter excreted estimated with external (Cr2O3 and internal (iADF markers. The rumen fluid was sampled at 0, 3, 6 and 9 hours after feeding the supplement for pH and ammonia determination. The forage intake by the control group was of 4.81kg DM/day; equivalent at 0.244% of available forage. The reduction of forage intake was more evident for the supplementation level of 1.0% of BW (1.44 kg/day, without affecting the average daily gain of the animals. Ruminal pH was higher for control treatment, averaging 7.3. The smallest value observed was 6.38 for 1.0% of BW supplementation level. The ammonia nitrogen presented higher averages at 3 hours after supplementation for level 0.5% of BW (21.53 mg/dL. Protein supply and protein-energy supplementation does not reduce the total dry matter intake of animals, but dry matter intake of herbage.Avaliou-se a suplementação proteica e proteica energética no consumo de matéria seca e nos parâmetros ruminais (pH e N-NH3 de novilhos recriados a pasto, durante a seca. Foram utilizados cinco novilhos providos de cânulas ruminais, com 18 meses de idade e peso inicial de 322kg, distribuídos em esquema de quadrado latino 5x5. Os tratamentos utilizados foram 0,00 (controle; 0,125; 0,250; 0,500; 1,00% do peso vivo (PV de quantidade de suplementos. O consumo de matéria seca foi determinado por meio da relação entre a quantidade de matéria seca fecal excretada, com o uso de indicador externo (Cr2O3 e interno (FDAi

  3. Digestive Diseases

    Science.gov (United States)

    ... cells and provide energy. This process is called digestion. Your digestive system is a series of hollow organs joined ... are also involved. They produce juices to help digestion. There are many types of digestive disorders. The ...

  4. Consecuencias fisiológicas de la oxidación de proteínas por carbonilación en diversos sistemas biológicos

    Directory of Open Access Journals (Sweden)

    Alondra E. Díaz-Acosta

    2006-01-01

    Full Text Available El metabolismo celular aeróbico, al utilizar dioxígeno como último aceptor de electrones en la cadena respiratoria causa inevitablemente la producción de Especies Reactivas de Oxígeno (EROs que oxidan cualquier macromolécula a su alcance (DNA, lípidos y proteínas. La investigación de los mecanismos de oxidación de proteínas se ha intensificado en los últimos 20 años debido a la creciente evidencia que ha correlacionado procesos como el envejecimiento y diversas patologías humanas con el aumento de la oxidación proteica. Las proteínas sufren varios tipos de oxidación; una de ellas, la formación de grupos carbonilo, ha sido utilizada metodológicamente para evaluar el grado de daño oxidativo en diferentes sistemas biológicos. A pesar de que se desconocen los mecanismos que vinculan oxidación proteica y procesos como proteólisis, apoptosis y reproducción nos encontramos cerca de descubrir el papel de la oxidación proteica en la fisiología celular.

  5. A National Look at Postmodernism's Pros and Cons in Educational Leadership

    Science.gov (United States)

    Townsell, Rhodena

    2007-01-01

    The purpose of this article is to take a look at the pros and cons of postmodernism. It is imperative for administrators to closely examine educational theories and practices prior to instituting changes. The ability to read and digest challenging material keeps one informed and prepared to lead effectively. This paper will list the pros and cons…

  6. La desnutrición proteica estimula la expresión de receptores de la hormona del crecimiento en linfocitos B esplénicos de rata

    Directory of Open Access Journals (Sweden)

    Wilson Mejía-Naranjo

    2004-12-01

    Full Text Available La interacción recíproca entre los sistemas endocrino e immune ha sido objeto en la última década de numerosas investigaciones que han aportado evidencia sustancial sobre el papel del eje GH/IGF-I en el sistema inmune. Recientemente, se ha postulado que el eje GH/IGF-I ejerce una función importante en la modulación de condiciones de estrés, tales como estados catabólicos, trastornos asociados con el envejecimiento, síndrome de inmunodeficiencia adquirida y desnutrición. No se conoce aún si estos efectos son ejercidos a través de mecanismos endocrinos, autocrinos o paracrinos en los diferentes tipos de tejidos del sistema inmune. El objetivo de este estudio fue establecer los principales subtipos celulares linfoides que son blanco de la acción de la hormona de crecimiento. Además, se estudió el efecto regulador del estrés inducido por la desnutrición proteica sobre la distribución relativa de células linfoides positivas al receptor de GH (GHR. Ratas normales se sometieron a dietas isocalóricas de contenido variable de proteína (0, 4, 8, 12 y 20% durante 14 días y se aislaron los linfocitos de bazo, ganglios linfáticos y sangre periférica. Mediante citometría de flujo se analizó la unión a Fluos-rrGH y los linfocitos CD4+, CD8+ y B se definieron empleando anticuerpos monoclonales específicos marcados con PE. Se encontró que el patrón de expresión de GHR varía con el tejido y tipo celular linfoide. El bazo es el órgano más sensible al déficit de proteína, y la mayor expresión de receptores para GH se presenta en las células B seguidas por las células CD4+. Al reducir el contenido de proteína en la dieta de 20% a 0% se observó un incremento del 12% al 52% en el número de células B positivas para el receptor de GH y del 8% al 17% en las células CD4+ positivas para GHR en el bazo. En contraste, sólo el 10%-13% de linfocitos de los ganglios linfáticos y 2%-4% de la sangre periférica presentaron receptores

  7. Grão de girassol e seus subprodutos: potenciais fontes proteicas para alimentação de aves

    Directory of Open Access Journals (Sweden)

    Raimunda Thyciana Vasconcelos Fernandes

    2014-05-01

    Full Text Available O setor de avicultura pode ser considerado um dos mais desenvolvidos e tecnificados da agropecuária mundial. Os avanços do melhoramento genético aliado ao desenvolvimento da nutrição, sanidade e técnicas de manejo, resultaram na avicultura atual, de alta eficiência e organização com a finalidade de produzir proteína animal de alto valor biológico para o consumo humano a baixo custo. A cadeia produtiva avícola tem íntima relação com a agricultura, principalmente com milho e soja (principais alimentos utilizados na alimentação de aves, no entanto a utilização destes alimentos para nutrição humana e ou refinarias gera uma competição e consequentemente a valorização dos preços destas commodities, o que aumenta o custo de produção e reduz as margens de comercialização. Desta forma, pesquisadores buscam alternativas alimentares economicamente viáveis numa tentativa de minimizar estes custos e manter os índices de desempenho produtivo.  Neste contexto, o grão de girassol e seus subprodutos são caracterizados como uma fonte proteica de boa qualidade capaz de compor dietas para aves.

  8. Prececal digestibility of various sources of starch in minipigs with or without experimentally induced exocrine pancreatic insufficiency.

    Science.gov (United States)

    Mösseler, A; Kramer, N; Becker, C; Gregory, P C; Kamphues, J

    2012-12-01

    Low prececal digestibility of starch leads to a higher starch flux into the hindgut, causing a forced microbial fermentation, energy losses, and meteorism. For exocrine pancreatic insufficiency (EPI), lack of pancreatic amylase can be compensated mostly by hindgut fermentation of starch. Even in pigs with complete loss of pancreatic secretion, starch digestibility over the entire tract is reaching levels of controls. To optimize diets for human patients with EPI, the proportion of starch that is digested by the ileum is important. Minipigs were fitted with an ileocecal reentrant fistula (n = 8) to determine prececal digestibility of starch. In 5 minipigs the pancreatic duct was ligated (PL) to induce EPI; 3 minipigs served as controls (Con). Various starch sources were tested in a 1-d screening test; therefore, disappearance rate (DR) instead of digestibility was used. Test meals consisted of 169 g DM of a basal diet plus 67.5 g DM of the starch (without thermal treatment; purified; starch content of 89 to 94.5%) and Cr(2)O(3). The test meal contained (% of DM) starch, 67; crude fat, 1.69; CP, 15; crude fiber, 2.0; and Cr(2)O(3), 0.25. In PL, prececal DR of starch was lower than in Con (P 90%) but was lower (P < 0.05) for potato (Solanum tuberosum) starch (75.4%). In PL, prececal DR of starch was higher (P < 0.05) for wheat (Triticum aestivum) starch (61.2%) than corn (Zea mays) starch (43.0%) and rice (Oryza sativa) starch (29.2%) and intermediate for potato and field pea (Pisum sativum) starch. For patients with EPI, wheat starch seems favorable due to the higher prececal digestibility whereas raw corn and rice starch should be avoided.

  9. Utilización de la proteína dietaría por alevinos de la gamitana, Colossoma macropomum, alimentados con dietas isocalóricas

    Directory of Open Access Journals (Sweden)

    Félix Walter Gutiérrez

    2011-05-01

    Full Text Available Un experimento fue conducido para evaluar los efectos de cinco niveles de proteína (25,27, 29, 31 y 33% sobre el comportamiento productivo de alevinos de la gamitana, Colossoma macropomum Cuvier 1818, alimentados con dietas isocalóricas (2,7 kcal de ED/g. Los parámetros medidos fueron ganancia de peso (GP, conversión alimenticia (CA, proteína retenida (PR, razón de eficiencia proteica (REP y energía retenida (ER. En la preparación de las dietas experimentales se utilizaron como fuentes de proteína harina de anchoveta y harina de torta de soya y como fuentes de energía maíz amarillo duro, subproducto de trigo y aceite de pescado. Se encontraron diferencias significativas (P<0,05 entre tratamientos para los parámetros GP, PR, REP y ER. No se encontraron diferencias significativas para la CA. Los mejores rendimientos fueron obtenidos cuando las gamitanas fueron alimentadas con niveles dietarios de 25, 27 y 33% de proteína cruda. También se encontró que a medida que se elevó el nivel de proteína de la dieta, la REP decreció significativamente. Tomando en cuenta el costo de la proteína en la dieta, se concluye que la alimentación de la gamitana con niveles dietarios de 25 ó 27% de proteína cruda y 2,7 kcal de ED/g, garantizarán su exitoso crecimiento.

  10. Perfilando a los estudiantes en relacion con la violencia (Profiling Students for Violence). ERIC Digest.

    Science.gov (United States)

    Lumsden, Linda

    This digest in Spanish discusses student profiling and describes strategies for reducing the risk of violence in schools. "Student profiling" refers to a process in which checklists of behaviors and personal characteristics associated with youth who have perpetrated violence are used to determine a student's potential for future…

  11. Thirty or sixty percent milk replacer reduction for calves: effects on alfalfa hay intake and digestibility, digestive kinetics and ruminal fermentation.

    Science.gov (United States)

    Broesder, J T; Judkins, M B; Krysl, L J; Gunter, S A; Barton, R K

    1990-09-01

    Twelve artificially reared, male Holstein calves, ruminally cannulated at 53 d of age, were used in a split-plot design to study the effects of no milk replacer reduction (CON), or reduction by 30% (30R) or 60% (60R) of this value on alfalfa hay intake and digestibility, ruminal fermentation and digestive kinetics. Milk replacer reduction began at 53 d of age and continued until 135 d of age, after which no milk replacer was fed. All calves had ad libitum access to long-stemmed alfalfa hay from birth. Five collection periods were conducted at average calf ages of 72, 87, 108, 129 and 151 d. Reducing the amount of milk replacer fed resulted in a linear increase (P less than .05) in forage OM intake; however, total OM intake (forage + milk) was not different (P greater than .10) among milk reduction groups. Size of particles in feces exhibited quadratic effects in response to milk replacer reduction (P less than .05) but only in the small (less than 150 microns) size groupings. Ruminal pH and ammonia and individual VFA concentrations (except isobutyrate) were not altered by milk reduction (P greater than .10) but increased (P less than .01) with calf age. Milk replacer reduction had a quadratic effect (P less than .05) on fluid outflow rate from the rumen, increasing as milk replacer was reduced. Other fluid and particulate kinetic data, as well as NDF digestion rate and DM digestion showed no effects (P greater than .10) from milk replacer reduction but changed with calf age. Milk replacer reduction increased forage intake but had minimal effects on digestive variables evaluated, suggesting that intake of milk replacer by calves can be reduced by up to 60% without disturbing forage fermentation and passage.

  12. Effects of Protease, Phytase and a Bacillus sp. Direct-Fed Microbial on Nutrient and Energy Digestibility, Ileal Brush Border Digestive Enzyme Activity and Cecal Short-Chain Fatty Acid Concentration in Broiler Chickens

    Science.gov (United States)

    Murugesan, Ganapathi R.; Romero, Luis F.; Persia, Michael E.

    2014-01-01

    Two experiments were conducted to determine the effects of protease and phytase (PP) and a Bacillus sp. direct-fed microbial (DFM) on dietary energy and nutrient utilization in broiler chickens. In the first experiment, Ross 308 broiler chicks were fed diets supplemented with PP and DFM in a 2×2 factorial arrangement. The 4 diets (control (CON), CON + PP, CON + DFM, and CON + PP + DFM) were fed from 15–21 days of age. In Experiment 1, significant interaction (P≤0.01) between PP and DFM on the apparent ileal digestibility coefficient for starch, crude protein, and amino acid indicated that both additives increased the digestibility. Both additives increased the nitrogen retention coefficient with a significant interaction (P≤0.01). Although no interaction was observed, significant main effects (P≤0.01) for nitrogen-corrected apparent ME (AMEn) for PP or DFM indicated an additive response. In a follow-up experiment, Ross 308 broiler chicks were fed the same experimental diets from 1–21 days of age. Activities of ileal brush border maltase, sucrase, and L-alanine aminopeptidase were increased (P≤0.01) by PP addition, while a trend (P = 0.07) for increased sucrase activity was observed in chickens fed DFM, in Experiment 2. The proportion of cecal butyrate was increased (P≤0.01) by DFM addition. Increased nutrient utilization and nitrogen retention appear to involve separate but complementary mechanisms for PP and DFM, however AMEn responses appear to have separate and additive mechanisms. PMID:25013936

  13. Effect of field pea-based creep feed on intake, digestibility, ruminal fermentation, and performance by nursing calves grazing native range in western North Dakota.

    Science.gov (United States)

    Gelvin, A A; Lardy, G P; Soto-Navarro, S A; Landblom, D G; Caton, J S

    2004-12-01

    Two experiments evaluated digestive and performance effects of field pea-based creep feed in nursing calf diets. In Exp.1, eight nursing steer calves (145 +/- 27 kg initial BW) with ruminal cannulas were used to evaluate effects of supplementation and advancing season on dietary composition, intake, digestion, and ruminal fermentation characteristics. Treatments were unsupplemented control (CON) and field pea-based creep (SUP; 19.1% CP, DM basis) fed at 0.45% BW (DM basis) daily. Calves grazed native range with their dams from early July through early November. Periods were 24 d long and occurred in July (JUL), August (AUG), September (SEP), and October (OCT). Experiment 2 used 80 crossbred nursing calves, 48 calves in yr 1 and 32 calves in yr 2 (yr 1 = 144 +/- 24 kg; yr 2 = 121 +/- 20 kg initial BW), to evaluate effects of field pea-based creep on calf performance. Treatments included unsupplemented control (CON); field pea-based creep feeds containing either 8% (LS); or 16% (HS) salt; and soybean meal/field pea-based creep containing (as-fed basis) 16% salt (HIPRO). Masticate samples from SUP calves in Exp.1 had greater CP (P = 0.05) than those from CON calves. Forage CP and ADIN decreased linearly with advancing season (P = 0.01 and 0.03, respectively). In vitro OM digestibility of diet masticate decreased from JUL to OCT (P feed to increase calf weight gain without negatively affecting ruminal fermentation and digestion.

  14. Study of the proteins in the defatted flour and protein concentrate of baru nuts (Dipteryx alata Vog Estudo das proteínas da farinha desengordurada e concentrado protéico de castanhas de baru (Dipteryx alata Vog

    Directory of Open Access Journals (Sweden)

    Rita de Cássia Avellaneda Guimarães

    2012-09-01

    Full Text Available Baru (Dipteryx alata Vog. is an abundant legume in the Brazilian Savanna. Its nuts can be exploited sustainably using its protein and lipid fractions. This study aimed to analyze the proteins of the nuts present in the defatted flour and protein concentrate in terms of their functional properties, the profile of their fractions, and the in vitro digestibility. The flour was defatted with hexane and extracted at the pH of higher protein solubility to obtain the protein concentrate. The electrophoretic profile of the protein fractions was evaluated in SDS-PAGE gel. The functional properties of the proteins indicate the possibility of their use in various foods, like soybeans providing water absorption capacity, oil absorption capacity, emulsifying properties, and foamability. Globulins, followed by the albumins, are the major fractions of the flour and protein concentrate, respectively. Digestibility was greater for the concentrate than for the defatted flour.O baru (Dipteryx alata Vog. é uma leguminosa abundante no Cerrado brasileiro, cuja castanha pode ser explorada através do uso sustentável para o aproveitamento das frações proteicas e lipídicas. Este trabalho teve como objetivo estudar as proteínas desta castanha, presentes na farinha desengordurada e no concentrado proteico, quanto as suas propriedades funcionais, ao perfil das frações proteicas e à digestibilidade in vitro. A farinha desengordurada com hexano foi submetida à extração no pH de maior solubilidade das proteínas, obtendo-se o concentrado proteico. O perfil eletroforético das frações proteicas foi avaliado em gel de SDS-PAGE. As propriedades funcionais indicaram a possibilidade de emprego em diversos alimentos, assim como a soja, conferindo capacidade de absorção de água, capacidade de absorção de óleo, propriedades emulsificantes e espumabilidade. As globulinas, seguidas das albuminas, são as frações majoritárias da farinha e do concentrado proteico

  15. Suplementação infrequente e fontes proteicas para recria de bovinos em pastejo no período seco: parâmetros nutricionais Infrequent supplementation and protein sources for growing steers grazing in the dry season: nutritional parameters

    Directory of Open Access Journals (Sweden)

    N.F. Paula

    2011-04-01

    Full Text Available Objetivou-se com este estudo avaliar os efeitos de fontes proteicas e da frequência de fornecimento de suplemento sobre o consumo e a digestibilidade dos nutrientes, as concentrações de nitrogênio amoniacal (N-NH3, o pH ruminal e o nitrogênio ureico no soro de bovinos recriados em pastagem de Brachiaria brizantha cv. Marandu no período seco. Foram utilizados cinco novilhos mestiços Nelore × Angus fistulados no rúmen, castrados, com peso médio inicial de 295 kg em um delineamento quadrado latino 5 × 5. Avaliaram-se dois suplementos isoproteicos, um com farelo de soja (FS e outro com farelo de algodão de alta energia, fornecidos em duas frequências: diariamente (7 vezes por semana e 3 vezes por semana (segundas, quartas e sextas-feiras; e mistura mineral (MM. A suplementação aumentou o consumo de PB, extrato etéreo (EE e carboidratos não-fibrosos (CNF, em kg/dia. O suplemento com farelo de algodão o consumo de extrato etéreo. Houve efeito positivo da suplementação 3 vezes por semana sobre os consumos de matéria seca total, de forragem, de matéria orgânica de forragem, carboidratos totais (CT e FDN. A suplementação reduziu a digestibilidade da FDN e aumentou a de PB. O suplemento com farelo de algodão reduziu a digestibilidade de FDN e carboidratos totais. A suplementação 3 vezes por semana não afetou a digestibilidade dos nutrientes nem o pH ruminal. O consumo de suplemento aumenta as concentrações de N-NH3, principalmente se realizado 3 vezes por semana. As concentrações de nitrogênio ureico no soro de bovinos em pastejo aumentam com o consumo de suplementos.The objective of this study was to evaluate the effects of protein sources and frequency of supplement offer on the intake and nutrient digestibility, on the concentrations of ammonia nitrogen (N-NH3, on rumen pH and on serum urea nitrogen concentrations in steers grazing pasture of Brachiaria brizantha cv. Marandu during the dry season. Five crossbred Zebu

  16. Utilización del Tisuacryl® en la anastomosis del esófago con otros segmentos del tubo digestivo Use of Tisuacryl® in esophagus anastomosis with other segments of the digestive tube

    Directory of Open Access Journals (Sweden)

    Rosalba Roque González

    2006-06-01

    Full Text Available Las dehiscencias y fístulas de las anastomosis del esófago con segmentos pediculados del tubo digestivo son complicaciones frecuentes en la cirugía del esófago. En diversas estadísticas recientes, nacionales y extranjeras, se ha registrado una incidencia de hasta el 40 %. Este hecho, unido a las ventajas reportadas en la utilización de los adhesivos sintéticos del tipo del Tisuacryl®, hace interesante realizar un estudio clínico para extender el uso del producto al reforzamiento de las suturas en la anastomosis del esófago con otros segmentos del tubo digestivo, con el fin de prevenir las dehiscencias. Se realizó un ensayo clínico de fase II, prospectivo, controlado, aleatorizado, multicéntrico, a simple ciegas, que se extendió desde enero de 1998 hasta febrero de 2005. En él se incluyeron pacientes que ingresaron en los hospitales «Calixto García» y «Miguel Enríquez» con el diagnóstico de enfermedades esofágicas. Se logró la introducción en el país de una nueva aplicación para el adhesivo tisular Tisuacryl® y se demostró que la utilización del producto es una opción significativamente más ventajosa que el procedimiento convencional sólo con sutura, ya que se obtuvo una eficacia del 93 % en el grupo experimental respecto al 64 % en el grupo control. Uno y otro grupo eran homogéneos respecto a las variables de control. El tratamiento con Tisuacryl® disminuyó la frecuencia de aparición de fístulas esofágicas y no se reportaron eventos adversos en relación con la aplicación del producto.The dehiscences and fistulae of esophagus anastomosis with pedicular segments of the digestive tube are frequent complications in esophagus surgery. In various recent national and foreign statistics, an incidence of even 40 % has been registered. This fact, together with the advantages reported on the use of synthetic adhesives like Tisuacryl® made us to take an interest in conducting a clinical study to extend the use of

  17. Alimentación de bovinos con ensilado de mezclas de banano de rechazo y ráquis en diferentes proporciones

    Directory of Open Access Journals (Sweden)

    J. C. De la Cruz-Hernández

    2006-01-01

    Full Text Available Con el propósito de evaluar el comportamiento productivo de bovinos consumiendo ensilado de mezclas de banano de rechazo como fruta y ráquis en diferentes proporciones, se realizó una prueba de alimentación con 12 bovinos cebú comercial, machos, enteros, con un peso promedio de 168±17 kg, a los que se les asignó, de manera aleatoria, cada uno de los siguientes tratamientos: I ensilado con 50% banano y 50% ráquis; II ensilado con 75% banano y 25% ráquis; y III un grupo testigo con zacate Taiwán (Pennisetum purpureum. Los animales recibieron, además, 1.1 kg de pasta de soya como fuente proteica y 50 g de una premezcla comercial de minerales y sal común. La prueba tuvo una duración de 120 días, más un tiempo de adaptación de 15, periodo en el que las dietas se ofrecieron a libertad. Los animales fueron pesados cada 30 días y se les llevó diariamente el control de consumo de alimento. Las mejores (P0.05 entre ellos. El consumo de alimento base húmeda (CABH no presentó diferencias significativas (P>0.05 entre tratamientos; sin embargo, el consumo de alimento base seca (CABS fue mayor (P<0.05 en el tratamiento ensilado de banano-ráquis 75:25 comparado con el de 50:50 (6.433 vs. 4.308 kg. El consumo de materia seca/100 kg de peso vivo fue mayor (P<0.05 para los animales que consumieron zacate Taiwán y ensilado de banano-ráquis 75:25 (2.334 y 1.990, comparados con los del ensilado 50:50 (1.413. El consumo de proteína cruda en kg fue mayor (P<0.05 para los animales alimentados con zacate Taiwán. Porcentualmente, el consumo de proteína cruda fue mayor (P<0.05 en los animales que consumieron zacate Taiwán y ensilado de banano-ráquis 50:50 (16.99 y 17.36 %. La mayor eficiencia alimenticia (P<0.05 la obtuvieron los animales que consumieron el ensilado de banano-ráquis 50:50. El análisis económico de este sistema de alimentación nos indica que se obtuvieron las mayores ganancias con el uso de los ensilados, siendo el mejor

  18. Digestibilidade total e balanço de nitrogênio em cabritos recebendo rações contendo levedura seca = Total digestibility and nitrogen balance in kid goats receiving diets containing dry yeast

    Directory of Open Access Journals (Sweden)

    Claudete Regina Alcalde

    2011-07-01

    Full Text Available O experimento foi conduzido com o objetivo de avaliar a ingestão,digestibilidade da matéria seca e dos nutrientes, o balanço de nitrogênio e estimar os nutrientes digestíveis totais de rações com a inclusão da levedura seca (0, 25, 50, 75 e 100% da MS em substituição ao farelo de soja nas rações para cabritos. Foram utilizados cinco cabritos SRD alojados em gaiolas metabólicas distribuídos em delineamento quadrado latino 5 x 5. As ingestões de matéria seca e de carboidratos totais não foram alteradas com ainclusão de levedura, no entanto, para a ingestão de matéria orgânica, proteína bruta, extrato etéreo e fibra em detergente neutro foi observado efeito quadrático. A digestibilidade do extrato etéreo apresentou efeito linear decrescente, porém, para digestibilidade da matéria seca, matéria orgânica, proteína bruta, carboidratos totais, fibra em detergente neutro e nutrientes digestíveis totais houve efeito quadrático. O balanço de nitrogênio não foi alterado em função da substituição do farelo de soja. A levedura seca pode ser incluída nas rações de cabritos como fonte proteica sem alterar a ingestão de matéria seca e o balanço de nitrogênio, porém, a inclusão acima de 5,9% de levedura seca nas rações reduz a digestibilidade da matéria seca.The assay was carried out to evaluate feed intake, dry matter andnutrient digestibility, nitrogen balance, and to estimate total digestible nutrients of diets with inclusion of dry yeast (0, 25, 50, 75, 100% of DM replacing soybean meal in diets for kid goats. Five goats were allotted in a 5 x 5 Latin square design and housed in digestibility cages. Dry matter intake and total carbohydrates were unchanged with inclusion of dry yeast; however, for organic matter, crude protein, ether extract and neutral detergent fiber, intake showed a quadratic effect. The digestibility of ether extract showed decreasing linear effect; however, for dry matter, organic matter

  19. Digestibility of gluten proteins is reduced by baking and enhanced by starch digestion.

    Science.gov (United States)

    Smith, Frances; Pan, Xiaoyan; Bellido, Vincent; Toole, Geraldine A; Gates, Fred K; Wickham, Martin S J; Shewry, Peter R; Bakalis, Serafim; Padfield, Philip; Mills, E N Clare

    2015-10-01

    Resistance of proteins to gastrointestinal digestion may play a role in determining immune-mediated adverse reactions to foods. However, digestion studies have largely been restricted to purified proteins and the impact of food processing and food matrices on protein digestibility is poorly understood. Digestibility of a total gliadin fraction (TGF), flour (cv Hereward), and bread was assessed using in vitro batch digestion with simulated oral, gastric, and duodenal phases. Protein digestion was monitored by SDS-PAGE and immunoblotting using monoclonal antibodies specific for celiac-toxic sequences (QQSF, QPFP) and starch digestion by measuring undigested starch. Whereas the TGF was rapidly digested during the gastric phase the gluten proteins in bread were virtually undigested and digested rapidly during the duodenal phase only if amylase was included. Duodenal starch digestion was also slower in the absence of duodenal proteases. The baking process reduces the digestibility of wheat gluten proteins, including those containing sequences active in celiac disease. Starch digestion affects the extent of protein digestion, probably because of gluten-starch complex formation during baking. Digestion studies using purified protein fractions alone are therefore not predictive of digestion in complex food matrices. © 2015 The Authors. Molecular Nutrition & Food Research published by Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim.

  20. Estudio bioquímico del veneno de Tityus kaderkai(Scorpiones: Buthidae con notas sobre su distribución y hábitat en el Perú

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    Enrique Escobar

    2013-12-01

    Full Text Available Se ha estudiado bioquímicamente el veneno del escorpión Tityus kaderkai Kovařik, 2005 del departamento de Madre de Dios. El veneno soluble contiene 47.6% de proteína y por PAGESDS muestra cinco bandas proteicas. Las proteínas del veneno fueron separadas, a partir de 12.9 mg de veneno, mediante cromatografía de intercambio catiónico en CM Sephadex C-25 con buffer acetato de amonio 0.05 M pH 7, obteniéndose 7 picos proteicos (I – VII. Los ensayos de toxicidad han permitido identificar tres toxinas que afectan a Mus musculus y que se encuentran asociadas a los picos IV, V y VII; asimismo, se ha detectado toxicidad sobre Gryllus sp. en los picos IV, V, VI y VII. Entre las actividades enzimáticas ensayadas, se ha encontrado actividad proteolítica sobre caseína en el pico I y actividad de hialuronidasa en el pico IV con una actividad específica de 205.6 μg/min/mg. Tanto en el veneno soluble como en las fracciones colectadas no se encontró actividad de fosfolipasa, anticoagulante ni hemolítica. El trabajo incluye notas sobre la distribución y el hábitat de la especie.

  1. Effect of Acylglycerol Composition and Fatty Acyl Chain Length on Lipid Digestion in pH-Stat Digestion Model and Simulated In Vitro Digestion Model.

    Science.gov (United States)

    Qi, Jin F; Jia, Cai H; Shin, Jung A; Woo, Jeong M; Wang, Xiang Y; Park, Jong T; Hong, Soon T; Lee, K-T

    2016-02-01

    In this study, a pH-stat digestion model and a simulated in vitro digestion model were employed to evaluate the digestion degree of lipids depending on different acylglycerols and acyl chain length (that is, diacylglycerol [DAG] compared with soybean oil representing long-chain triacylglycerol compared with medium-chain triacylglycerol [MCT]). In the pH-stat digestion model, differences were observed among the digestion degrees of 3 oils using digestion rate (k), digestion half-time (t1/2 ), and digestion extent (Φmax). The results showed the digestion rate order was MCT > soybean oil > DAG. Accordingly, the order of digestion half-times was MCT digestion model, digestion rates (k') and digestion half-times (t'1/2 ) were also obtained and the results showed a digestion rate order of MCT (k' = 0.068 min(-1) ) > soybean oil (k' = 0.037 min(-1) ) > DAG (k' = 0.024 min(-1) ). Consequently, the order of digestion half-times was MCT (t'1/2 = 10.20 min) digested faster than soybean oil, and that soybean oil was digested faster than DAG. © 2015 Institute of Food Technologists®

  2. Transforming anaerobic digestion with the Model T of digesters

    Energy Technology Data Exchange (ETDEWEB)

    Martin, J.F.; Ciotola, R.; Castano, J.; Eger, C.; Schlea, D. [Ohio State Univ., Columbus, OH (United States). Ecological Engineering Program

    2010-07-01

    Most livestock farmers in the United States do not take advantage of anaerobic digester technology because of the high cost and large scale. These limitations therefore reduce the production of renewable energy from farmlands. In order to expand anaerobic digestion methods and improve environmental quality, affordable and smaller-scale digesters should be developed to enable most livestock farmers to convert manure to methane. Doing so would improve their economic efficiency and environmental sustainability. This paper provided an analogy to the development of the Model T to better explain the need and potential for this technology. A modified fixed-dome digester was installed on the Ohio State University dairy in Columbus, Ohio. The digester was unheated, buried, had a volume of 1 m{sup 3} and received diluted dairy manure as feedstock. Biogas was produced at digester temperatures as low 10 degrees C during colder ambient temperatures. Water quality also improved. Results from the first year of operation will be analyzed to improve performance and enable future development of this technology.

  3. Anaerobic Digestion: Process

    DEFF Research Database (Denmark)

    Angelidaki, Irini; Batstone, Damien J.

    2011-01-01

    Organic waste may degrade anaerobically in nature as well as in engineered systems. The latter is called anaerobic digestion or biogasification. Anaerobic digestion produces two main outputs: An energy-rich gas called biogas and an effluent. The effluent, which may be a solid as well as liquid...... with very little dry matter may also be called a digest. The digest should not be termed compost unless it specifically has been composted in an aerated step. This chapter describes the basic processes of anaerobic digestion. Chapter 9.5 describes the anaerobic treatment technologies, and Chapter 9...

  4. Anaerobic digestion apparatus and process. Procede et installation de digestion anaerobie

    Energy Technology Data Exchange (ETDEWEB)

    De Baere, L.

    1989-05-09

    This invention concerns a process for the anaerobic digestion of apparently solid organic matter. The matter is mixed and kneaded with an inoculant to form an apparently solid mass having a water content which varies from around 55 wt % to around 75 wt %. This mass is then introduced into a digestor, where it is digested for a period of around less than 50 days. The biogas produced during the anaerobic digestion stage is recovered, said biogas being a byproduct of the digestion process. The digested mass is extracted, and at least a third, by weight, of that mass is recycled to act as the inoculant. The non-recycled digested mass is removed.

  5. Expresión diferencial de proteínas en Leishmania (Viannia panamensis asociadas con mecanismos de resistencia a antimoniato de meglumina

    Directory of Open Access Journals (Sweden)

    Ronald Guillermo Peláez

    2012-05-01

    Full Text Available Introducción. Los mecanismos de resistencia al antimonio pentavalente conocidos hasta el momento,se han descrito ampliamente en cepas del subgénero Leishmania, pero poco se sabe sobre lasproteínas involucradas en los mecanismos de resistencia presentes en cepas del subgénero Viannia,como Leishmania panamensis. Objetivo. Identificar proteínas diferencialmente expresadas entre las cepas de L. panamensis(UA140, sensible y resistente al antimonio pentavalente, y analizar el posible papel de estas proteínasen mecanismos de resistencia. Materiales y métodos. Las proteínas de las cepas, sensible y resistente al antimonio pentavalente, secompararon usando electroforesis bidimensional. Las proteínas con aumento de la expresión fueronaisladas e identificadas por espectrometría de masas mediante MALDI-TOF/TOF (Matrix AssistedLaser Desorption Ionization/Time of Flight. La expresión del ARNm de cinco de estas proteínas secuantificó mediante PCR en tiempo real. Resultados. Los geles bidimensionales de las cepas sensible y resistente detectaron 532±39 y 541±43manchas proteicas. Se encontraron 10 manchas con aumento de la expresión en la cepa resistente,identificadas como proteínas de choque térmico (Hsp60 mitocondrial, Hsp70 mitocondrial y citosólica,isomerasa de disulfuro, proteasa de cisteína, enolasa, factor de elongación 5-α, la subunidad 5-α delproteasoma y dos proteínas hipotéticas nombradas como Sp(2 y Sp(25. Conclusión. Este es el primer estudio llevado a cabo con una cepa resistente al antimonio pentavalenteen L. panamensis, en el cual se han identificado proteínas que están relacionadas con el mecanismode resistencia del parásito frente al medicamento, abriendo el camino para futuros estudios de estasproteínas como blancos terapéuticos.   doi: http://dx.doi.org/10.7705/biomedica.v32i3.392

  6. Desnutrição energético-proteica grave durante a hospitalização: aspectos fisiopatológicos e terapêuticos Protein-energy malnutrition during hospital stay: physiopathology and treatment

    Directory of Open Access Journals (Sweden)

    Adriana Martins de Lima

    2010-09-01

    Full Text Available OBJETIVOS: Apresentar a conduta para o tratamento da desnutrição energético-proteica grave e os principais aspectos fisiopatológicos da doença. FONTES DE DADOS: Tomando como base o Manual da Organização Mundial da Saúde (OMS, 1999, realizou-se uma busca por trabalhos publicados em inglês, espanhol e português sobre o tratamento hospitalar de crianças com desnutrição grave, nas bases de dados Lilacs, Medline e SciELO, publicados nos últimos dez anos, utilizando-se as palavras-chave: desnutrição, criança, hospitalização, terapia nutricional, diretrizes, OMS. SÍNTESE DE DADOS: Foram abordadas as principais características fisiopatológicas da desnutrição grave e a conduta recomendada para o tratamento. Identificaram-se as principais complicações clínico-metabólicas, como a hipotermia, a hipoglicemia, a desidratação e as infecções recorrentes, além da má absorção e a fase de estabilização ou de recuperação do desnutrido grave. A compreensão de todos esses conceitos relacionados à fisiopatologia da desnutrição energético-proteica, associada ao adequado planejamento e execução da terapia nutricional, pode reduzir o risco de morbimortalidade em crianças com idade inferior a cinco anos. CONCLUSÕES: As diretrizes da OMS devem ser implantadas levando-se em consideração a realidade de cada região e a capacitação do profissional da saúde quanto ao conhecimento da complexidade e fisiopatologia da desnutrição energético-proteica grave, para adequado diagnóstico e tratamento. O sucesso do tratamento está associado ao cuidado e à atenção ao paciente.OBJECTIVE: To identify the main physiopathological aspects of severe protein-energy malnutrition and its treatment. DATA SOURCE: Based on the World Health Organization guidelines (WHO, 1999, an electronic search for papers on hospital treatment of children with severe malnutrition was performed on Lilacs, Medline and SciELO databases. Studies in English

  7. Effects of feeding corn modified wet distillers grain plus solubles co-ensiled with direct-cut forage on feedlot performance, carcass characteristics, and diet digestibility of finishing steers.

    Science.gov (United States)

    Arias, R P; Unruh-Snyder, L J; Scholljegerdes, E J; Baird, A N; Johnson, K D; Buckmaster, D; Lemenager, R P; Lake, S L

    2012-10-01

    Two experiments were conducted to evaluate the effects of feeding corn modified wet distillers grain plus solubles (MWDGS) co-ensiled with direct-cut forage (DC) to beef steers, on feedlot performance and total tract digestibility. In Exp. 1, sixty-four crossbred Angus steers (n = 64; 329 ± 43 kg) were blocked by BW and randomly assigned to 1 of 4 dietary treatments: 1) corn-silage and soybean meal (CON), 2) DC co-ensiled with MWDGS (CO-EN), 3) haylage mixed with MWDGS at feeding (H+WDG), and 4) haylage mixed with dry distillers grains plus solubles at feeding (H+DDG). Steers were harvested when they reached an endpoint of 1.1 cm of 12th-rib back fat. In Exp. 2, four ruminally cannulated beef steers (initial BW = 556 ± 31 kg) were used in a 4 × 4 Latin square to evaluate digestibility of diets used in Exp. 1. Experimental periods were 14 d in length with 10 d for diet adaptation and 4 d for sample collection. Three linear orthogonal contrasts were used to compare effects of 1) CON vs. diets containing distillers grains (DGD), 2) CO-EN vs. diets where distillers grains were mixed at feeding (MIX), and 3) H+WDG vs. H+DDG. In Exp. 1, DMI was less (P 0.10) in DM, OM, or N intakes were observed. Apparent total tract DM (P = 0.01) and N (P = 0.02) digestibility were greatest in steers fed CON compared with all others. Steers fed DGD had less (P = 0.02) rumen NH(3) concentrations compared with CON. The CON diet resulted in greater molar concentrations of VFA (P = 0.03) and decreased acetate to propionate ratio (P = 0.03) compared with all DGD. These data suggest that feeding MWDGS co-ensiled with direct-cut forage results in reduced diet digestibility but equal or greater feedlot performance and similar carcass and characteristics when compared with a corn diet supplemented with soybean meal and diets where MWDGS and DDGS were added at the mixer.

  8. Desempenho produtivo de fêmeas leiteiras alimentadas com silagem de milho e concentrado à base de farelo de soja ou farelo de algodão Productive performance of growing dairy heifers fed corn silage and soybean or cottonseed meal based concentrate

    Directory of Open Access Journals (Sweden)

    Stefanie Alvarenga Santos

    2010-03-01

    Full Text Available Foram avaliadas dietas com silagem de milho e concentrado à base de farelo de soja ou farelo de algodão para fêmeas leiteiras. Quatro dietas experimentais foram constituídas da combinação de dois níveis de concentrado (1 ou 2 kg e duas fontes proteicas (farelo de soja ou farelo de algodão. Observou-se efeito da interação nível de concentrado × fonte proteica no consumo de matéria seca (MS, fibra em detergente neutro (FDN e no consumo de nutrientes digestíveis totais (NDT. A quantidade de concentrado influenciou os consumos de proteína bruta (PB, FDN, extrato etéreo (EE, carboidratos nãofibrosos (CNF, matéria orgânica (MO e de PB por kg de NDT. Não houve efeito nas digestibilidades da MS, FDN, MO e para NDT, porém a fonte proteica influenciou as digestibilidades de PB, EE e CNF. Houve efeito da quantidade de concentrado sobre o ganho de peso (GP e da interação quantidade de concentrado × fonte proteica sobre o ganho de peso por cm de ganho em altura da cernelha. A dieta com 1 kg de concentrado à base de farelo de algodão foi insuficiente para ganho de peso de 800 g/dia, enquanto as dietas com 2 kg de concentrado propiciaram o maior ganho de peso. Entretanto, a dieta constituída de 2 kg de concentrado à base de farelo de soja foi mais eficiente, pois propiciou maior crescimento linear das novilhas, com ganho médio de 820 g por dia. Equações de predição do peso corporal com base no perímetro torácico apresentam maior acurácia em relação a equações baseadas em outras medidas lineares.Diets for dairy heifers were assessed with corn silage and soybean or cotton seed based concentrate. Four experimental diets consisting of the combination of two concentrate levels, 1 or 2 kg, and two protein sources, soybean meal or cotton seed meal. The effect of the interaction was observed for intake of dry matter (DM, neutral detergent fiber (NDF in % live weight and total digestible nutrient intake (TDN. The quantity of

  9. Consideraciones éticas ante el paciente con hemorragia digestiva alta Ethical considerations regarding the patient with upper digestive bleeding

    Directory of Open Access Journals (Sweden)

    Martha Esther Larrea Fabra

    2009-03-01

    Full Text Available Se hace un análisis de la actuación que debe tener el personal de la salud ante una enfermedad aguda, como es el caso de la hemorragia digestiva, y de la repercusión que ésta tiene en las esferas física y psíquica del paciente y de sus familiares, así como de las alteraciones que puede ocasionar en la relación del hombre con su comunidad. Las consideraciones éticas sustentadas en la medicina basada en evidencias son de suma importancia para lograr la recuperación de estos pacientes graves y la mejor opción para que el enfermo recupere su salud de forma integral. Se hacen reflexiones respecto a los conceptos que sobre la ética médica han sido considerados y respecto a aquellos sobre los que se basa nuestra sociedad actual.An analysis is made of the way the health personal should act in the presence of an acute disease, such as digestive hemorrhage, of its impact on the physical and psychical spheres of the patients and their relatives, as well as of the disorders it may cause in the man-community relationship. The ethical considerations sustained on evidence-based medicine are very important to attain the recovery of these severe patients and they are the best option for the comprehensive recuperation of the patient's health. Reflections are made on the concepts of medical ethics that have been considered so far and on those on which our current society is based.

  10. Digestion proteomics: tracking lactoferrin truncation and peptide release during simulated gastric digestion.

    Science.gov (United States)

    Grosvenor, Anita J; Haigh, Brendan J; Dyer, Jolon M

    2014-11-01

    The extent to which nutritional and functional benefit is derived from proteins in food is related to its breakdown and digestion in the body after consumption. Further, detailed information about food protein truncation during digestion is critical to understanding and optimising the availability of bioactives, in controlling and limiting allergen release, and in minimising or monitoring the effects of processing and food preparation. However, tracking the complex array of products formed during the digestion of proteins is not easily accomplished using classical proteomics. We here present and develop a novel proteomic approach using isobaric labelling to mapping and tracking protein truncation and peptide release during simulated gastric digestion, using bovine lactoferrin as a model food protein. The relative abundance of related peptides was tracked throughout a digestion time course, and the effect of pasteurisation on peptide release assessed. The new approach to food digestion proteomics developed here therefore appears to be highly suitable not only for tracking the truncation and relative abundance of released peptides during gastric digestion, but also for determining the effects of protein modification on digestibility and potential bioavailability.

  11. Dieta hiperlipídico-proteica utilizada para emagrecimento induz obesidade em ratos Low-carbohydrate diet used for weight loss induces obesity in rats

    Directory of Open Access Journals (Sweden)

    Marcelo Fernandes da Silva

    2011-08-01

    Full Text Available OBJETIVO: Neste trabalho, analisa-se o efeito de dieta hiperlipídico-proteica com baixo teor de carboidrato sobre o peso corporal, peso de órgãos, consumo de ração, parâmetros bioquímicos e alterações histopatológicas no fígado de ratos. MÉTODOS: Foram utilizados 24 animais - 12 no grupo-controle e 12 no grupo-experimental - com peso médio de 160 gramas no início do experimento. Semanalmente, foram verificados o peso corporal e o consumo de ração, e ao final de oito semanas foram feitas as dosagens bioquímicas sanguíneas, pesagem de órgãos e análise histopatológica dos fígados. RESULTADOS: Os animais do grupo-experimental tiveram maior ganho de peso corporal e acumularam mais tecido adiposo que os animais do grupo-controle. Fígado, rins e baço não sofreram alterações quanto ao peso. Os animais que receberam dieta hiperlipídico-proteica tiveram um aumento na ingestão energética acumulada nas oito semanas do estudo. O grupo-experimental desenvolveu hiperglicemia e hipertrigliceridemia, aumento da fração lipoproteína de alta densidade do colesterol e da creatinina sérica quando comparado ao grupo-controle. Foi detectada esteatose hepática no grupo-experimental. CONCLUSÃO: Os resultados demonstraram que dietas pobres em carboidratos e ricas em gordura e proteínas podem acarretar alterações metabólicas prejudiciais ao organismo.OBJECTIVE: This study analyzed the effect of a high fat, high protein and low carbohydrate diet on the body weight, organ weight, food intake and biochemical parameters of rats and the histopathological changes in their livers. METHODS: A total of 24 animals were used, 12 in the control group and 12 in the experimental group, with a mean weight of 160 grams at baseline. Body weight and food intake were collected weekly. At the end of 8 weeks, the animals were killed for the biochemical tests and weighing of organs and the livers were submitted to histopathological analysis. RESULTS: The

  12. Digestible lysine requirement of Nile tilapia from 86 to 227 g fed arginine to lysine balanced dietsExigência de lisina digestível para a tilápia-do-Nilo de 87 a 226 g alimentada com dietas balanceadas para a relação arginina: lisina

    Directory of Open Access Journals (Sweden)

    Tadeu Orlandi Xavier

    2013-09-01

    Full Text Available This study was conducted out to determine the dietary digestible lysine requirements of Nile tilapia from 87 to 226 g. Fish (n = 170; average initial weight = 86.62 ± 4.89 g were distributed 15 1000-L cages, in a completely randomized design with five treatments and three replicates, and fed extruded diets containing 0.88; 1.12; 1.36; 1.59 and 1.83% of digestible lysine, balanced to keep the arginine to lysine ratio as 1.43:1. There was no effect of the dietary lysine levels on whole body moisture and ash. By Linear Response Plateau analysis of lysine levels on daily gain, feed conversion, protein efficiency ratio and rate of protein deposition was estimated requirement of 1.31, 1.03, 1.16 and 1.31 % of lysine, respectively. A quadratic effect of lysine levels on whole body fat deposition ratio and whole body ether extract composition were observed, and the lowest values were estimated with 1.16% and 1.43% of dietary lysine, respectively. An increase of the dietary lysine levels resulted in linear increase on the fillet yield. The digestible lysine requirements of Nile tilapia (87 to 226 g is 1.31%, in diets balanced for arginine to lysine ratio.Este estudo foi realizado com o objetivo de determinar a exigência de lisina digestível em dietas para alevinos de tilápia-do-Nilo de 87 a 226 g. Os peixes (n=300; peso inicial médio = 86,62 ± 4,89 g foram distribuídos em 15 tanques-rede de 1000 L cada, em delineamento inteiramente casualizado com cinco tratamentos e três repetições e alimentados com dietas extrusadas contendo 0,88; 1,12; 1,36; 1,59 e 1,83% de lisina digestível, balanceadas para relação arginina:lisina em 1,43:1. Não foi observado efeito dos níveis de lisina na dieta sobre os teores de umidade e proteína corporal. Pela análise Linear Response Plateau dos níveis de lisina sobre o ganho de peso diário, conversão alimentar, taxa de eficiência proteica e taxa de deposição de proteína, estimou-se exigência de 1,31; 1

  13. In vitro digestibility of jitirana using caecal liquor of ostriches Digestibilidade "in vitro" da jitirana com inóculo cecal de avestruzes

    Directory of Open Access Journals (Sweden)

    Marcus Roberto Goes Ferreira Costa

    2010-06-01

    Full Text Available To evaluated the in vitro digestibility of jitirana using ostriches ceacal liquor, it were used entirely randomized design on factorial schedule (4x2, with four cut age of forage (60; 75; 90 and 105 days old and two types forage in natura or hay. There was a significative interaction between cut age and jitirana type to in vitro digestibility of dry matter and proteic fractions, and the means obtained were 59.57% to dry matter, 28.07% to crude protein and 21.7% to neutral detergent insoluble protein. It were not observed significative interaction to in vitro digestibility of fiber fraction, and the means obtained were 45.20% to neutral detergent fiber and 49.83% to neutral detergent fiber corrected to ash and protein. In relation to the different cut age of jitirana plant, to the in vitro digestibility of dry matter to the in natura type, the means stayed between 71.75 and 53.87%, while to the jitirana hay type the in vitro digestibility of dry matter the means stayed between 61.36 and 50.23%. For both jitirana type in natura or hay, the cut age on 60 days old propitiated the best values of digestibility when compared to the cut age on 105 days old, as a higher available and nutritional quality to the fermentative caecal activity.Para avaliar a digestibilidade in vitro da jitirana com inóculo cecal de avestruzes, usou-se delineamento inteiramente casualizado em esquema fatorial (4x2, com quatro diferentes idades de corte (60; 75; 90 e 105 dias e duas formas de uso, in natura ou em feno. Houve interação significativa para digestibilidade in vitro da matéria seca e de frações proteicas da jitirana, com média total de 59,57% para matéria seca; 28,07% proteína bruta e 21,70% para proteína insolúvel em detergente neutro. Não foi observada interação significativa para a digestibilidade in vitro da fração fibrosa da jitirana, com média total de 45,20% para fibra em detergente neutro e 49,83% fibra em detergente neutro corrigida para

  14. Prediction of in vivo neutral detergent fiber digestibility and digestion rate of potentially digestible neutral detergent fiber: comparison of models.

    Science.gov (United States)

    Huhtanen, P; Seppälä, A; Ahvenjärvi, S; Rinne, M

    2008-10-01

    Eleven 1-pool, seven 2-pool, and three 3-pool models were compared in fitting gas production data and predicting in vivo NDF digestibility and effective first-order digestion rate of potentially digestible NDF (pdNDF). Isolated NDF from 15 grass silages harvested at different stages of maturity was incubated in triplicate in rumen fluid-buffer solution for 72 h to estimate the digestion kinetics from cumulative gas production profiles. In vivo digestibility was estimated by the total fecal collection method in sheep fed at a maintenance level of feeding. The concentration of pdNDF was estimated by a 12-d in situ incubation. The parameter values from gas production profiles and pdNDF were used in a 2-compartment rumen model to predict pdNDF digestibility using 50 h of rumen residence time distributed in a ratio of 0.4:0.6 between the non-escapable and escapable pools. The effective first-order digestion rate was computed both from observed in vivo and model-predicted pdNDF digestibility assuming the passage kinetic model described above. There were marked differences between the models in fitting the gas production data. The fit improved with increasing number of pools, suggesting that silage pdNDF is not a homogenous substrate. Generally, the models predicted in vivo NDF digestibility and digestion rate accurately. However, a good fit of gas production data was not necessarily translated into improved predictions of the in vivo data. The models overestimating the asymptotic gas volumes tended to underestimate the in vivo digestibility. Investigating the time-related residuals during the later phases of fermentation is important when the data are used to estimate the first-order digestion rate of pdNDF. Relatively simple models such as the France model or even a single exponential model with discrete lag period satisfied the minimum criteria for a good model. Further, the comparison of feedstuffs on the basis of parameter values is more unequivocal than in the case

  15. Digested disorder

    Science.gov (United States)

    DeForte, Shelly; Reddy, Krishna D; Uversky, Vladimir N

    2013-01-01

    The current literature on intrinsically disordered proteins is overwhelming. To keep interested readers up to speed with this literature, we continue a “Digested Disorder” project and represent a series of reader’s digest type articles objectively representing the research papers and reviews on intrinsically disordered proteins. The only 2 criteria for inclusion in this digest are the publication date (a paper should be published within the covered time frame) and topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the period of April, May, and June of 2013. The papers are grouped hierarchically by topics they cover, and for each of the included paper a short description is given on its major findings. PMID:28516028

  16. Anaerobic digestion and co-digestion of slaughterhouse wastes

    Directory of Open Access Journals (Sweden)

    Sonia Castellucci

    2013-09-01

    Full Text Available The use of renewable energy is becoming increasingly necessary in order to address the global warming problem and, as a consequence, has become an high priority for many countries. Biomass is a clean and renewable energy source with growing potential to replace conventional fossil fuels. Among biomass, residual and waste ones represent a great resource for energy generation since they permit both to eliminate a possible waste and to produce energy. In the present work, the case of slaughterhouse wastes (SHWs has been investigated. Anaerobic digestion is nowadays considered as one of the most important and sustainable conversion technology exploiting organic matter and biodegradable wastes. Biogas results from this bio-chemical process and mainly consists of methane and carbon dioxide, leading to produce thermal energy and/or electricity. In this paper, the European Regulations on animal by-products (ABPs are described, and some previous study on anaerobic digestion and co-digestion of ABPs - more precisely SHWs - are considered and compared in order to fix a starting point for future tests on their co-digestion in a micro-scale pilot digester. This is to define optimal feed ratio values which ensure an increasing content of methane in the outgoing biogas.

  17. Long-term thermophilic mono-digestion of rendering wastes and co-digestion with potato pulp

    International Nuclear Information System (INIS)

    Bayr, S.; Ojanperä, M.; Kaparaju, P.; Rintala, J.

    2014-01-01

    Highlights: • Rendering wastes’ mono-digestion and co-digestion with potato pulp were studied. • CSTR process with OLR of 1.5 kg VS/m 3 d, HRT of 50 d was unstable in mono-digestion. • Free NH 3 inhibited mono-digestion of rendering wastes. • CSTR process with OLR of 1.5 kg VS/m 3 d, HRT of 50 d was stable in co-digestion. • Co-digestion increased methane yield somewhat compared to mono-digestion. - Abstract: In this study, mono-digestion of rendering wastes and co-digestion of rendering wastes with potato pulp were studied for the first time in continuous stirred tank reactor (CSTR) experiments at 55 °C. Rendering wastes have high protein and lipid contents and are considered good substrates for methane production. However, accumulation of digestion intermediate products viz., volatile fatty acids (VFAs), long chain fatty acids (LCFAs) and ammonia nitrogen (NH 4 -N and/or free NH 3 ) can cause process imbalance during the digestion. Mono-digestion of rendering wastes at an organic loading rate (OLR) of 1.5 kg volatile solids (VS)/m 3 d and hydraulic retention time (HRT) of 50 d was unstable and resulted in methane yields of 450 dm 3 /kg VS fed . On the other hand, co-digestion of rendering wastes with potato pulp (60% wet weight, WW) at the same OLR and HRT improved the process stability and increased methane yields (500–680 dm 3 /kg VS fed ). Thus, it can be concluded that co-digestion of rendering wastes with potato pulp could improve the process stability and methane yields from these difficult to treat industrial waste materials

  18. Anaerobic Digestion and its Applications

    Science.gov (United States)

    Anaerobic digestion is a natural biological process. The initials "AD" may refer to the process of anaerobic digestion, or the built systems of anaerobic digesters. While there are many kinds of digesters, the biology is basically the same for all. Anaerobic digesters are built...

  19. Digested disorder

    Science.gov (United States)

    Reddy, Krishna D; DeForte, Shelly; Uversky, Vladimir N

    2014-01-01

    The current literature on intrinsically disordered proteins grows fast. To keep interested readers up to speed with this literature, we continue a “Digested Disorder” project and represent a new issue of reader’s digest of the research papers and reviews on intrinsically disordered proteins. The only 2 criteria for inclusion in this digest are the publication date (a paper should be published within the covered time frame) and topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the third quarter of 2013; i.e., during the period of June, July, and September of 2013. Similar to previous issues, the papers are grouped hierarchically by topics they cover, and for each of the included paper a short description is given on its major findings. PMID:28232877

  20. Long-term thermophilic mono-digestion of rendering wastes and co-digestion with potato pulp

    Energy Technology Data Exchange (ETDEWEB)

    Bayr, S., E-mail: suvi.bayr@jyu.fi; Ojanperä, M.; Kaparaju, P.; Rintala, J.

    2014-10-15

    Highlights: • Rendering wastes’ mono-digestion and co-digestion with potato pulp were studied. • CSTR process with OLR of 1.5 kg VS/m{sup 3} d, HRT of 50 d was unstable in mono-digestion. • Free NH{sub 3} inhibited mono-digestion of rendering wastes. • CSTR process with OLR of 1.5 kg VS/m{sup 3} d, HRT of 50 d was stable in co-digestion. • Co-digestion increased methane yield somewhat compared to mono-digestion. - Abstract: In this study, mono-digestion of rendering wastes and co-digestion of rendering wastes with potato pulp were studied for the first time in continuous stirred tank reactor (CSTR) experiments at 55 °C. Rendering wastes have high protein and lipid contents and are considered good substrates for methane production. However, accumulation of digestion intermediate products viz., volatile fatty acids (VFAs), long chain fatty acids (LCFAs) and ammonia nitrogen (NH{sub 4}-N and/or free NH{sub 3}) can cause process imbalance during the digestion. Mono-digestion of rendering wastes at an organic loading rate (OLR) of 1.5 kg volatile solids (VS)/m{sup 3} d and hydraulic retention time (HRT) of 50 d was unstable and resulted in methane yields of 450 dm{sup 3}/kg VS{sub fed}. On the other hand, co-digestion of rendering wastes with potato pulp (60% wet weight, WW) at the same OLR and HRT improved the process stability and increased methane yields (500–680 dm{sup 3}/kg VS{sub fed}). Thus, it can be concluded that co-digestion of rendering wastes with potato pulp could improve the process stability and methane yields from these difficult to treat industrial waste materials.

  1. Lesiones bucales relacionadas con las enfermedades digestivas

    Directory of Open Access Journals (Sweden)

    José A. Pacho Saavedra

    2006-09-01

    Full Text Available Muchas de las lesiones de la mucosa en la cavidad bucal están relacionadas con trastornos anatómicos y funcionales de los órganos del aparato digestivo; algunas forman parte del cuadro clínico de la entidad y otras aparecen como complicaciones de estas. Generalmente son de orígenes inmunológicos, nutricionales o carenciales. Estas lesiones son difíciles de tratar, por lo que es importante conocer las características clínicas que faciliten una adecuada interpretación y al mismo tiempo ofrecer una conducta terapéutica correcta. Se presenta una revisión actualizada de las características semiológicas de las lesiones bucales que forman parte del cuadro clínico de diversas enfermedades digestivas, con el fin de que los médicos generales, clínicos, estomatólogos y gastroenterólogos puedan diagnosticarlas y brindar mejor orientación y tratamiento a los pacientes.Many of the lesions of the mucosa in the oral cavity are related to anatomical and functional disorders of the organs of the digestive system. Some of them are part of the clinical picture of the entity and others appear as complications of them. Generally, they have an immunological, nutritional, or deficiency origin. These lesions are difficult to be treated and that's why it is important to know the clinical characteristics making easy an adequate interpretation, and to follow a suitable therapeutic conduct at the same time. An updated review of the semiological features of the oral lesions corresponding to the clinical picture of diverse digestive diseases is presented, so that the general physicians, clinicians, stomatologists and gastroenterologists be able to diagnose and give a better guidance and treatment to the patients.

  2. Digested disorder, Quarterly intrinsic disorder digest (October-November-December, 2013).

    Science.gov (United States)

    DeForte, Shelly; Reddy, Krishna D; Uversky, Vladimir N

    2015-01-01

    This is the 4th issue of the Digested Disorder series that represents reader's digest of the scientific literature on intrinsically disordered proteins. The only 2 criteria for inclusion in this digest are the publication date (a paper should be published within the covered time frame) and topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the fourth quarter of 2013; i.e. during the period of October, November, and December of 2013. Similar to previous issues, the papers are grouped hierarchically by topics they cover, and for each of the included paper a short description is given on its major findings.

  3. Improvement of protein extraction from sunflower meal by hydrolysis with alcalase

    Directory of Open Access Journals (Sweden)

    Vioque, J.

    2003-12-01

    Full Text Available Extraction of proteins from defatted sunflower meal has been improved by addition of the protease alcalase during alkaline extraction. This method offers several additional advantages as compared to the traditional alkaline extraction without alcalase, which is usually carried out after a sedimentation/flotation step to remove the lignocellulosic fraction. As compared to extraction without alcalase, addition of 0.1% (v/v alcalase improved the yield of protein extraction from 57.5% to 87.4%, providing an extract that is 22% hydrolyzed. In addition, an increment of up to 4.5 times in protein solubility at low pH values is achieved, which correlates with the degree of hydrolysis. The extracts that were obtained in the presence of alcalase had a higher proline and glycine content, suggesting that the protease improves extraction of proline-rich and glycine-rich cell wall proteins that are part of the lignocellulosic fraction. These protein extracts can be directly dried without generation of wastewater, and the resulting fiber-rich material could be used for animal feeding.Se ha mejorado la extracción proteica de la harina desengrasa de girasol mediante la adición de la proteasa alcalasa durante la extracción alcalina. Este método ofrece varias ventajas adicionales en comparación con la extracción alcalina tradicional sin alcalasa, que se desarrolla normalmente mediante un proceso de flotación/sedimentación para retirar la fracción lignocelulósica. En comparación a la extracción sin alcalasa, la adicción de 0.1% (v/v de alcalasa mejora los rendimientos de extracción proteica desde un 57.5% a un 87.4%, dando un extracto con un 22% de grado de hidrólisis. Además se obtiene un incremento de hasta 4.5 veces de la solubilidad proteica a bajos pHs, que se correlaciona con el grado de hidrólisis. Los extractos obtenidos con alcalasa tenían un mayor contenido de prolina y glicina, sugiriendo que la proteasa mejora la extracción de las

  4. Digested disorder: Quarterly intrinsic disorder digest (April-May-June, 2013).

    Science.gov (United States)

    DeForte, Shelly; Reddy, Krishna D; Uversky, Vladimir N

    2013-01-01

    The current literature on intrinsically disordered proteins is overwhelming. To keep interested readers up to speed with this literature, we continue a "Digested Disorder" project and represent a series of reader's digest type articles objectively representing the research papers and reviews on intrinsically disordered proteins. The only 2 criteria for inclusion in this digest are the publication date (a paper should be published within the covered time frame) and topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the period of April, May, and June of 2013. The papers are grouped hierarchically by topics they cover, and for each of the included paper a short description is given on its major findings.

  5. Use of Cellulases to Predict in vivo Digestible Organic Matter (D value in Pasture Silages Uso de Celulasas para Predecir el Contenido de Materia Orgánica Digestible (Valor D in vivo, en Ensilajes de Praderas

    Directory of Open Access Journals (Sweden)

    Claudia Barchiesi-Ferrari

    2011-06-01

    ón nutricional, puede estimarse a partir de la materia orgánica digestible contenida en la materia seca (Valor-D. El objetivo de este trabajo fue evaluar la predicción del valor-D y la digestibilidad de la materia seca (DMS de ensilajes de pradera, usando el método de pepsina-celulasa. Se utilizó celulasa fúngica con diferentes concentraciones, tiempos de incubación y tipo de lavado final. Los ensilajes estudiados fueron preparados a partir de pradera permanente (Dactylis glomerata L., Lolium perenne L., Bromus catharticus Vahl var. catharticus, Trifolium repens L. y Holcus lanatus L., pradera de rotación (L. multiflorum Lam. cv. Tama, avena (Avena sativa L., y pradera mixta (L. perenne-T. repens; cosechadas en tres estados fenológicos. El tratamiento con un tiempo de incubación de 24 h, concentración de celulasa de 6,25 g L-1 y lavado con agua (Tratamiento 3 presentó la mejor capacidad de predicción del valor D in vivo (R² = 0,78 y de la digestibilidad de la materia seca (DMS in vivo (R² = 0,71. La predicción del valor D in vivo mejoró levemente (R² = 0,8 al incluir una determinación química (fibra cruda, energía bruta, fibra detergente neutro, cenizas o fibra detergente ácido junto al valor D obtenido con el Tratamiento 3 de celulasas (regresión múltiple. Los resultados obtenidos con el uso de celulasas para determinar la digestibilidad subestiman a los obtenidos in vivo, siendo más cercanos a los obtenidos con fluido ruminal. El uso de ecuaciones adecuadas podría mejorar la exactitud de las predicciones.

  6. Consecuencias nutritivas de la sustitución energética de la proteina dietaria por grasa y/o hidratos de carbono en la trucha

    OpenAIRE

    Cardenete Hernández, Gabriel

    2011-01-01

    Puesto que la trucha utiliza buena parte de la proteína dietaria con fines energéticos se ha alimentado a truchas arcoiris con 5 dietas experimentales cuya relación proteína/energía disminuye progresivamente gracias a la adición degrasa y almidón y a la real sustitución de parte de la proteína por estas fuentes energéticas en 2 grupos de experimentos: a nivel piloto y semiindustrial. La acumulación proteica en la carcasse es prácticamente idéntica para todas las dietas siendo el factor determ...

  7. Digested disorder: Quarterly intrinsic disorder digest (July-August-September, 2013).

    Science.gov (United States)

    Reddy, Krishna D; DeForte, Shelly; Uversky, Vladimir N

    2014-01-01

    The current literature on intrinsically disordered proteins grows fast. To keep interested readers up to speed with this literature, we continue a "Digested Disorder" project and represent a new issue of reader's digest of the research papers and reviews on intrinsically disordered proteins. The only 2 criteria for inclusion in this digest are the publication date (a paper should be published within the covered time frame) and topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the third quarter of 2013; i.e., during the period of June, July, and September of 2013. Similar to previous issues, the papers are grouped hierarchically by topics they cover, and for each of the included paper a short description is given on its major findings.

  8. Caracterización de pacientes con sangramiento digestivo alto Characterization of patients presenting with high digestive bleeding

    Directory of Open Access Journals (Sweden)

    Jean Le'Clerc Nicolás

    2010-06-01

    Full Text Available INTRODUCCIÓN. El sangramiento digestivo alto continúa siendo un problema de salud, y junto al abdomen agudo, las heridas y los traumatismos es prácticamente la razón de ser de una guardia de cirugía. MÉTODOS. Se realizó un estudio observacional, descriptivo y de corte transversal, cuyo universo estuvo constituido por todos los pacientes con este diagnóstico ingresados en el Hospital Docente Clinicoquirúrgico «Joaquín Albarrán», entre enero del 2006 y diciembre del 2007 (2 años. RESULTADOS. Las edades más frecuentes estuvieron entre los 70 y 79 años, y fue más frecuente el sexo masculino y el antecedente de enfermedad cardiovascular. La melena fue la principal manifestación clínica. La endoscopia solo se realizó en el 25,16 % de los casos, y en ella se observó principalmente duodenitis y gastritis. Como medidas terapéuticas más comunes se practicaron la hidratación y el uso sondas de Levine. Solo el 20,48 % de los pacientes recibieron tratamiento contra Helicobacter pylori. La estadía hospitalaria promedio fue de 6 días o más. CONCLUSIONES. Las medidas generales de apoyo hemodinámico y la estrecha vigilancia de los pacientes pueden lograr salvaguardar sus vidas aunque no se disponga de un diagnóstico certero. La infección por Helicobacter pylori y su asociación a lesiones erosivas o ulcerosas de la mucosa gastroduodenal no ha sido totalmente asimilada en el pensamiento médico de los cirujanos. La función de la cirugía es cada vez menor en la terapéutica del sangramiento digestivo alto, a pesar de ser uno de los pilares fundamentales para enfrentarlo.INTRODUCTION. High digestive bleeding remains as health problem and together with acute abdomen, wounds and traumatisms is practically the main responsibility of a surgery rounds. METHODS. A cross-sectional, descriptive and observational study was conducted in a sample including all patients with this diagnosis admitted in "Joaquín Albarrán" Clinical Surgical

  9. Evaluation of the pepsin digestibility assay for predicting amino acid digestibility of meat and bone meals.

    Science.gov (United States)

    Davis, T M; Parsons, C M; Utterback, P L; Kirstein, D

    2015-05-01

    Sixteen meat and bone meal (MBM) samples were obtained and selected from various company plants to provide a wide range in pepsin nitrogen digestibility values. Pepsin digestibility was determined using either 0.02 or 0.002% pepsin. Amino acid (AA) digestibility of the 16 MBM samples was then determined using a precision-fed cecectomized rooster assay. The 0.02% pepsin digestibility values were numerically higher than the 0.002% pepsin values. The values varied from 77 to 93% for 0.02% pepsin and from 67 to 91% for 0.002% pepsin. The rooster AA digestibility results showed a wide range of values among MBM samples mostly due to the 4 samples having lowest and highest AA digestibility. A precision-fed broiler chick ileal AA digestibility assay confirmed that there were large differences in AA digestibility among the MBM samples having the lowest and highest rooster digestibility values. Correlation analyses between pepsin and AA digestibility values showed that the correlation values (r) were highly significant (P digestibility values were not included in the correlation analyses, the correlation coefficient values (r) were generally very low and not significant (P > 0.05). The results indicated that the pepsin nitrogen digestibility assay is only useful for detecting large differences in AA digestibility among MBM. There also was no advantage for using 0.02 versus 0.002% pepsin. © 2015 Poultry Science Association Inc.

  10. Digestive Physiology of Octopus maya and O. mimus: Temporality of Digestion and Assimilation Processes

    Science.gov (United States)

    Gallardo, Pedro; Olivares, Alberto; Martínez-Yáñez, Rosario; Caamal-Monsreal, Claudia; Domingues, Pedro M.; Mascaró, Maite; Sánchez, Ariadna; Pascual, Cristina; Rosas, Carlos

    2017-01-01

    Digestive physiology is one of the bottlenecks of octopus aquaculture. Although, there are successful experimentally formulated feeds, knowledge of the digestive physiology of cephalopods is fragmented, and focused mainly on Octopus vulgaris. Considering that the digestive physiology could vary in tropical and sub-tropical species through temperature modulations of the digestive dynamics and nutritional requirements of different organisms, the present review was focused on the digestive physiology timing of Octopus maya and Octopus mimus, two promising aquaculture species living in tropical (22–30°C) and sub-tropical (15–24°C) ecosystems, respectively. We provide a detailed description of how soluble and complex nutrients are digested, absorbed, and assimilated in these species, describing the digestive process and providing insight into how the environment can modulate the digestion and final use of nutrients for these and presumably other octopus species. To date, research on these octopus species has demonstrated that soluble protein and other nutrients flow through the digestive tract to the digestive gland in a similar manner in both species. However, differences in the use of nutrients were noted: in O. mimus, lipids were mobilized faster than protein, while in O. maya, the inverse process was observed, suggesting that lipid mobilization in species that live in relatively colder environments occurs differently to those in tropical ecosystems. Those differences are related to the particular adaptations of animals to their habitat, and indicate that this knowledge is important when formulating feed for octopus species. PMID:28620313

  11. Effect of urea inclusion in diets containing corn dried distillers grains on feedlot cattle performance, carcass characteristics, ruminal fermentation, total tract digestibility, and purine derivatives-to-creatinine index.

    Science.gov (United States)

    Ceconi, I; Ruiz-Moreno, M J; DiLorenzo, N; DiCostanzo, A; Crawford, G I

    2015-01-01

    Increased availability of rapidly fermentable carbohydrates and a great proportion of corn-derived CP in the diet may result in a degradable intake protein (DIP) deficit. Therefore, ruminal DIP deficit may result from high dietary inclusion of processed corn grain and small to moderate inclusion of corn distillers grains (DG). Two experiments were conducted to evaluate the effect of increasing dietary DIP concentration through the inclusion of urea on feedlot cattle performance, carcass characteristics, ruminal fermentation, total tract digestibility, and purine derivatives-to-creatinine (PDC) index. In Exp. 1, 42 steers (428 ± 5 kg initial BW) were assigned randomly to 1 of 3 diets containing (DM basis) 0 (control [CON]), 0.4 (low urea [LU]), or 0.6% urea (high urea [HU]) to provide 6.4, 7.5, or 8.0% dietary DIP, respectively, and 12% high-moisture corn (HMC), 20% corn dried DG with solubles (DDGS), 10% ryegrass haylage, 2.9% dry supplement, and dry-rolled corn (DRC). Steers were fed ad libitum once daily using a Calan gate system. Carcass-adjusted final BW and DMI were similar among treatments (P ≥ 0.58). Carcass-adjusted ADG was greater (P ≤ 0.04) for the HU diet compared with the LU and CON diets and was similar (P = 0.73) between the LU and CON diets. Carcass-adjusted G:F was greater (P = 0.03) for the HU diet compared with the LU diet, tended (P = 0.09) to be greater compared with the CON diet, and was similar (P = 0.61) between the LU and CON diets. Carcass characteristics were similar (P ≥ 0.34) among treatments. In Exp. 2, 4 ruminally cannulated steers (347 ± 18 kg initial BW) were randomly assigned to a replicated 2 × 2 Latin square design. Steers were fed the same CON or HU diet used in Exp. 1 ad libitum once daily. Differences in the PDC index were used as indicators of differences in microbial CP synthesis. Ruminal pH, OM intake, and starch and CP digestibility were not affected by treatment (P ≥ 0.13). Digestibility of OM and NDF and

  12. The hydro digest

    Energy Technology Data Exchange (ETDEWEB)

    Scheil, Hermann [Itaipu Mondig, Power Generation Group (KWU), Siemens AG, Erlangen (Germany)

    2000-12-01

    Digest WK is an analysis and diagnostics system for turbine generators in large hydroelectric plant: it was developed from the Digest system which has been used in steam turbine plants for many years. The system is in use at the world's biggest hydro plant in Itaipu Binacional between Paraguay and Brazil. The system is described under the sub-headings of (a) monitoring concept; (b) the Digest WK system; (c) vibration monitoring; (d) generator temperature analysis and (e) outlook.

  13. Bio digester : anaerobic methanogenesis

    NARCIS (Netherlands)

    Bullema, Marten; Hulzen, Hans; Keizer, Melvin; Pruisscher, Gerlof; Smint, Martin; Vincent, Helene

    2014-01-01

    As part of the theme 13 and 14, our group have to realize a project in the field of the renewable energy. This project consist of the design of a bio-digester for the canteen of Zernikeplein. Gert Hofstede is our client. To produce energy, a bio-digester uses the anaerobic digestion, which is made

  14. Solid anaerobic digestion batch with liquid digestate recirculation and wet anaerobic digestion of organic waste: Comparison of system performances and identification of microbial guilds.

    Science.gov (United States)

    Di Maria, Francesco; Barratta, Martino; Bianconi, Francesco; Placidi, Pisana; Passeri, Daniele

    2017-01-01

    Solid anaerobic digestion batch (SADB) with liquid digestate recirculation and wet anaerobic digestion of organic waste were experimentally investigated. SADB was operated at an organic loading rate (OLR) of 4.55kgVS/m 3 day, generating about 252NL CH 4 /kgVS, whereas the wet digester was operated at an OLR of 0.9kgVS/m 3 day, generating about 320NL CH 4 /kgVS. The initial total volatile fatty acids concentrations for SADB and wet digestion were about 12,500mg/L and 4500mg/L, respectively. There were higher concentrations of ammonium and COD for the SADB compared to the wet one. The genomic analysis performed by high throughput sequencing returned a number of sequences for each sample ranging from 110,619 to 373,307. More than 93% were assigned to the Bacteria domain. Seven and nine major phyla were sequenced for the SADB and wet digestion, respectively, with Bacteroidetes, Firmicutes and Proteobacteria being the dominant phyla in both digesters. Taxonomic profiles suggested a methanogenic pathway characterized by a relevant syntrophic acetate-oxidizing metabolism mainly in the liquid digestate of the SADB. This result also confirms the benefits of liquid digestate recirculation for improving the efficiency of AD performed with high solids (>30%w/w) content. Copyright © 2016 Elsevier Ltd. All rights reserved.

  15. Modelling methane emission mitigation by anaerobic digestion: effect of storage conditions and co-digestion.

    Science.gov (United States)

    Moset, Veronica; Wahid, R; Ward, A; Møller, H B

    2018-03-13

    In this work the methane conversion factor (MCF) of untreated and anaerobically digested cattle manure (CM) as a function of storage temperature, time and co-digestion was measured in an in vitro experiment and modelled based on IPCC (2006) methodology (Tier 2). For this, one sample of untreated CM, one sample of mono-digested CM and three samples of CM co-digested with grass were incubated at seven different temperatures (from 5°C to 50°C) over 346 days. The main results showed that ultimate methane yield (B 0 ) of CM is higher than the B 0 reported by the IPCC (2006). Two temperature ranges should be considered for MCF evolution, below 15°C very low MCF was measured in this work for untreated CM, mono and co-digested samples. At higher temperatures, MCF obtained in this work and that provided by the IPCC could be comparable depending on storage time. Anaerobic mono-digestion decreased MCF compared to untreated CM at all temperatures and times, except in the temperature range between 20°C and 25°C if storage time is low, due to a lag phase observed in CM. This lag phase would probably not happen in real storage conditions depending on the proportion of old manure remaining in the storage tank. Co-digestion with grass-decreased MCF compared to mono-digestion, but increased CH 4 production in terms of fresh matter due to the higher B 0 of the mixture. Storage time, temperature and co-digestion should be considered in the quantification of CH 4 emission from digested material.

  16. Psychrophilic anaerobic digestion of guinea pig manure in low-cost tubular digesters at high altitude.

    Science.gov (United States)

    Garfí, Marianna; Ferrer-Martí, Laia; Villegas, Vidal; Ferrer, Ivet

    2011-05-01

    Guinea pig is one of the most common livestock in rural communities of the Andes. The aim of this research was to study the anaerobic digestion of guinea pig manure in low-cost unheated tubular digesters at high altitude. To this end, the performance of two pilot digesters was monitored during 7 months; and two greenhouse designs were compared. In the dome roof digester the temperature and biogas production were significantly higher than in the shed roof digester. However, the biogas production rate was low (0.04 m(biogas)(3)m(digester)(-3) d(-1)), which is attributed to the low organic loading rate (0.6 kg(VS)m(digester)(-3)d(-1)) and temperature (23°C) of the system, among other factors. In a preliminary fertilization study, the potato yield per hectare was increased by 100% using the effluent as biofertilizer. Improving manure management techniques, increasing the organic loading rate and co digesting other substrates may be considered to enhance the process. Copyright © 2011 Elsevier Ltd. All rights reserved.

  17. The challenges of anaerobic digestion and the role of biochar in optimizing anaerobic digestion.

    Science.gov (United States)

    Fagbohungbe, Michael O; Herbert, Ben M J; Hurst, Lois; Ibeto, Cynthia N; Li, Hong; Usmani, Shams Q; Semple, Kirk T

    2017-03-01

    Biochar, like most other adsorbents, is a carbonaceous material, which is formed from the combustion of plant materials, in low-zero oxygen conditions and results in a material, which has the capacity to sorb chemicals onto its surfaces. Currently, research is being carried out to investigate the relevance of biochar in improving the soil ecosystem, digestate quality and most recently the anaerobic digestion process. Anaerobic digestion (AD) of organic substrates provides both a sustainable source of energy and a digestate with the potential to enhance plant growth and soil health. In order to ensure that these benefits are realised, the anaerobic digestion system must be optimized for process stability and high nutrient retention capacity in the digestate produced. Substrate-induced inhibition is a major issue, which can disrupt the stable functioning of the AD system reducing microbial breakdown of the organic waste and formation of methane, which in turn reduces energy output. Likewise, the spreading of digestate on land can often result in nutrient loss, surface runoff and leaching. This review will examine substrate inhibition and their impact on anaerobic digestion, nutrient leaching and their environmental implications, the properties and functionality of biochar material in counteracting these challenges. Copyright © 2016 Elsevier Ltd. All rights reserved.

  18. Metionina mais cistina digestível e relação metionina mais cistina digestível: lisina para codornas japonesas Digestible methionine plus cystine and relation digestible methionine plus cystine: lysine for japanese quails

    Directory of Open Access Journals (Sweden)

    Julio Francisco Valiati Marin

    2011-09-01

    Full Text Available Objetivou-se determinar o melhor nível de metionina mais cistina digestível e a melhor relação metionina mais cistina digestível:lisina digestível em diferentes níveis de proteína para codorna em postura. Foram utilizadas 400 codornas japonesas produtoras de ovos de consumo com 45 dias de idade, em delineamento inteiramente casualizado, num esquema fatorial 2 x 5, dois níveis de proteína bruta (19,5% e 21,5% e cinco níveis de metionina mais cistina digestível (0,60%; 0,67%; 0,74%; 0,81% e 0,88%, com cinco repetições e oito aves por unidade experimental. Foram analisadas as taxas de postura (%, peso médio dos ovos (g, massa de ovos (g de ovos/ave/dia, consumo de ração (g/ave/dia, conversão alimentar (g de ração/g de ovos, peso e porcentagem de gema (g e %, peso e porcentagem de clara (g e % e peso e porcentagem de casca (g e %. Para o nível de 19,5% de proteína 0,60% de metionina mais cistina digestível e relação metionina mais cistina digestível:lisina digestível de 0,66% foram suficientes para otimizar a produção. Para o nível de 21,5% de proteína 0,851% de metionina mais cistina digestível com relação metionina mais cistina digestível:lisina digestível de 0,935% com consumo diário de 223,3mg/ave levou a uma melhor produção de ovos de codornas.This research had the purpose to determine the best level of digestible methionine plus cystine and the best relation of digestible methionine plus cystine:digestible lysine in different levels of protein for laying Japanese quails. 400 laying Japanese quails, with 45 days of age were used in a completely randomized design, with a factorial 2 x 5, two crude protein levels (19,5% and 21,5% and five levels of digestible methionine plus cystine (0,60%; 0,67%; 0,74%; 0,81% e 0,88%, with five replicates and eight quails per experimental unity. There were analysis of the posture rate (%, egg average weight (g egg mass (egg grams/bird/day, feed intake (g/bird/day, feed

  19. Actinidin enhances protein digestion in the small intestine as assessed using an in vitro digestion model.

    Science.gov (United States)

    Kaur, Lovedeep; Rutherfurd, Shane M; Moughan, Paul J; Drummond, Lynley; Boland, Mike J

    2010-04-28

    This paper describes an in vitro study that tests the proposition that actinidin from green kiwifruit influences the digestion of proteins in the small intestine. Different food proteins, from sources including soy, meat, milk, and cereals, were incubated in the presence or absence of green kiwifruit extract (containing actinidin) using a two-stage in vitro digestion system consisting of an incubation with pepsin at stomach pH (simulating gastric digestion) and then with added pancreatin at small intestinal pH, simulating upper tract digestion in humans. The digests from the small intestinal stage (following the gastric digestion phase) were subjected to gel electrophoresis (SDS-PAGE) to assess loss of intact protein and development of large peptides during the in vitro simulated digestion. Kiwifruit extract influenced the digestion patterns of all of the proteins to various extents. For some proteins, actinidin had little impact on digestion. However, for other proteins, the presence of kiwifruit extract resulted in a substantially greater loss of intact protein and different peptide patterns from those seen after digestion with pepsin and pancreatin alone. In particular, enhanced digestion of whey protein isolate, zein, gluten, and gliadin was observed. In addition, reverse-phase HPLC (RP-HPLC) analysis showed that a 2.5 h incubation of sodium caseinate with kiwifruit extract alone resulted in approximately 45% loss of intact protein.

  20. Digested disorder: Quarterly intrinsic disorder digest (January/February/March, 2013).

    Science.gov (United States)

    Uversky, Vladimir N

    2013-01-01

    The current literature on intrinsically disordered proteins is blooming. A simple PubMed search for "intrinsically disordered protein OR natively unfolded protein" returns about 1,800 hits (as of June 17, 2013), with many papers published quite recently. To keep interested readers up to speed with this literature, we are starting a "Digested Disorder" project, which will encompass a series of reader's digest type of publications aiming at the objective representation of the research papers and reviews on intrinsically disordered proteins. The only two criteria for inclusion in this digest are the publication date (a paper should be published within the covered time frame) and topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest covers papers published during the period of January, February and March of 2013. The papers are grouped hierarchically by topics they cover, and for each of the included paper a short description is given on its major findings.

  1. Alfa hemolisina induce un aumento de calcio eritrocitario: estudio por FLIM (Fluorescence Lifetime Imaging Microscopy)

    OpenAIRE

    Sánchez, Susana; Bakás, Laura; Gratton, Enrico; Herlax, Vanesa Silvana

    2010-01-01

    Alfa hemolisina (HlyA), miembro representativo de la familia de toxinas RTX (Repeat in toxin), es una toxina proteica que ciertas cepas patógenas de E.coli secretan específicamente al medio. Está demostrado que la toxina es un factor importante de virulencia en enfermedades extraintestinales. Además, se ha determinado que el desarrollo de falla renal aguda aumenta significativamente la mortalidad en pacientes con shock séptico producido por bacterias Gram negativas, en los que distintos facto...

  2. Digestibility of nutrients and aspects of the digestive physiology of ...

    African Journals Online (AJOL)

    The greater cane rat, Thryonomys swinderianus, utilizes high fibrous plant material and is an important meat source in West Africa. An insight in its digestive physiology will enhance our understanding of its feeding habits. Digestibility coefficients of the food were determined during two seasons before the animals were ...

  3. Smoking and Your Digestive System

    Science.gov (United States)

    ... it Works Zollinger-Ellison Syndrome Smoking and the Digestive System Smoking affects the entire body, increasing the ... caused by cigarette smoking. 2 What is the digestive system? The digestive system is made up of ...

  4. Co-digestion to support low temperature anaerobic pretreatment of municipal sewage in a UASB-digester.

    Science.gov (United States)

    Zhang, Lei; Hendrickx, Tim L G; Kampman, Christel; Temmink, Hardy; Zeeman, Grietje

    2013-11-01

    The aim of this work was to demonstrate that co-digestion improves soluble sewage COD removal efficiency in treatment of low temperature municipal sewage by a UASB-digester system. A pilot scale UASB-digester system was applied to treat real municipal sewage, and glucose was chosen as a model co-substrate. Co-substrate was added in the sludge digester to produce additional methanogenic biomass, which was continuously recycled to inoculate the UASB reactor. Soluble sewage COD removal efficiency increased from 6 to 23%, which was similar to its biological methane potential (BMP). Specific methanogenic activity of the UASB and of the digester sludge at 15°C tripled to a value respectively of 43 and 39 mg CH4-COD/(g VSS d). Methane production in the UASB reactor increased by more than 90% due to its doubled methanogenic capacity. Therefore, co-digestion is a suitable approach to support a UASB-digester for pretreatment of low temperature municipal sewage. Copyright © 2013 Elsevier Ltd. All rights reserved.

  5. In vitro protein digestibility of enzymatically pre-treated bean (Phaseolus vulgaris L. flour using commercial protease and Bacillus sp. protease Digestibilidade protéica in vitro de farinhas de feijão (Phaseolus vulgaris L. pré-tratadas com protease comercial e protease de Bacillus sp.

    Directory of Open Access Journals (Sweden)

    Disney Ribeiro Dias

    2010-03-01

    Full Text Available The common bean (Phaseolus vulgaris L. is a staple food in the Brazilian diet and represents the major source of dietary protein and other micronutrients and minerals. Despite the considerable protein concentration in beans, the food is considered of low biological value when compared to animal proteins and other plant protein sources. To improve the availability of protein in beans, enzymatic treatments were performed in four cultivars (ON, OPNS, TAL and VC3. The approach was a completely randomized design with four replicates. We used a 4 × 3 factorial arrangement (four cultivars and three treatments: treatment 1-addition of commercial protease (Trypsin 250, Difco, treatment 2-addition of protease from Bacillus sp., and treatment 3:-control without enzyme addition. The enzyme: substrate ratio was 5% w/w (amount of enzyme per total protein in bean flour. The approach was a completely randomized design with four replicates. A 4 × 3 factorial arrangement (four cultivars and three treatments, the same as those mentioned above was used. The concentration of total protein (g.100 g-1 of dry matter in the samples ranged from 16.94 to 18.06%, while the concentration of total phenolics was between 0.78 and 1.12% (g Eq. tannic acid.100 g-1 dry matter. The in vitro protein digestibility of enzymatically untreated bean flour (control ranged from 47.30 to 56.17% based on the digestibility of casein. Concentrations of P, K, Ca, Mg, and Zn observed in the four cultivars tested were within the average values available in the literature. Treatment 2 with protease from Bacillus sp. induced decreases in the levels of Cu and Mn. The average Fe content increased in all bean flour samples when treated with proteases, reaching a maximum increase of 102% in the TAL flour treated with protease from Bacillus sp. The digestibility of all beans tested was significantly increased (p O feijão (Phaseolus vulgaris L. é um alimento básico na refeição do brasileiro

  6. Balance de nitrógeno y digestibilidad energética en ratas alimentadas con manteca de freidura

    Directory of Open Access Journals (Sweden)

    Jiménez, S.

    1992-06-01

    Full Text Available This study was carried out during 90 days in order to know the effect of frying lard on the energy digestibility and nitrogen bioavailability. A significant decrease occurred on energy utilization of the diets prepared with frying lard (52 frying times. Nitrogen bioutilization on growing rats was also affected.

    Se realiza un estudio de 90 días de duración en ratas con el fin de conocer posibles efectos de las grasas de freidura sobre el coeficiente de digestibilidad energética y la biodisponibilidad del nitrógeno. Se observó una disminución de la utilización de la energía de la dieta con el consumo reiterado de grasas con 52 freiduras y se encontró afectada la bioutilización del nitrógeno del organismo en crecimiento.

  7. Laboratory scale studies on the mesophilic anaerobic digestion of cheese whey in different digester configurations

    Energy Technology Data Exchange (ETDEWEB)

    Lo, K.V.; Liao, P.H.

    1988-02-01

    A two-phase system consisting of two reactors in series was used to study the mesophilic anaerobic digestion of cheese whey. A completely-mixed reactor and an anaerobic rotating biological contact reactor were used in series. The results indicated that ethanol and volatile fatty acids were the major products in the first reactor. Acidogenic pretreatment prior to the methanogenic phase resulted in an increase in methane production in the second reactor over that in one-stage digestion. High treatment efficiency in terms of reduction of chemical oxygen demand was also obtained for the two-phase digestion than that of the one-stage digestion. When comparing the system's performance in terms of methane production rate, the two-phase digestion had no advantage over the one-stage digestion.

  8. Anaerobic digestion of agricultural wastes

    Energy Technology Data Exchange (ETDEWEB)

    Hobson, P N

    1984-01-01

    Farm digesters can operate satisfactorily and have a useful role on the farm. Gas production from the farm digester treating animal slurries could be boosted by adding silage liquid, old potatoes, waste cabbages and other crop wastes to the slurry, although the energy economics of maceration have not been calculated. Pollution control and types of digester are discussed. Uses of digested slurry other than for fertilizers are being tested - as protein supplement to farm animal feeds, silage making, hydroponics, fish farming and growing of worms on algae. Overall, digestion could be a contributor to power requirements especially in countries with high all year round crop production.

  9. Ceba de novillos en confinamiento con ensilaje de maíz suplementado con torta de girasol

    Directory of Open Access Journals (Sweden)

    Sánchez G. Hugo

    1989-06-01

    Full Text Available En la Hacienda "La Providencia", se evaluó la ceba en confinamiento en condiciones comerciales: se utilizó un arreglo factorial de 2 x 2: dos grupos de animales (livianos de 303 kg y pesados de 368 kg y dos niveles de suplementación proteica con torta de girasol (O y 1 kg/ animal/día, resultando cuatro tratamientos, cada uno con 20 animales. El ensayo duró 125 días y la dieta básica estuvo constituida por ensilaje de maíz, bagacillo de caña predigerido al 3 % de Na OH, melaza de caña, úrea, vitaminas y sal común al 8.5 % P a voluntad. Los animales se implantaron con Zeranol. Los consumos de materia seca/animal/grupo fueron de 7.9, 8.0, 9.4 y 9.1 kg/día., para los tratamientos 1 al 4 respectivamente. El tratamiento 1 fue el más favorable económicamente, seguido por 105 tratamientos 3, 2 y 4. Los tratamientos 2,3 y 4 generaron mayores gastos que ingresos; sin embargo, cuando se incluyó toda la operación, el valor de las ventas brutas fue mayor que los costos variables, presentándose en todos los tratamientos una diferencia positiva. Esto debido a que el valor de los novillos aumentó de un precio de compra a uno de venta durante el período que duró el experimento, por lo tanto, los retornos brutos fueron mayores que 105 costos variables, subsidiando la pérdida debida a que la alimentación estaba costando más, que el valor obtenido por los aumentos de peso conseguido por los animales.A trial with beef steers was conducted to evaluate a fattening feeding regime under commercial conditions. Two groups of animals were used (303 kg the light weight and 368 kg the heavy weight and two protein supplement levels (zero and one kg / animal/day; in a 2 x 2 factorial with tour treatments (TRT, each with 20 animals. The duration of the experiment was 125 days and the basal diet consisted of cornsilage, sugar caña bagassepith treated with 13 % Na OH, caña molasses, urea, vitaminas and comun salt with 8.5 % P offered at will. The animals

  10. Acid digestion of geological and environmental samples using open-vessel focused microwave digestion.

    Science.gov (United States)

    Taylor, Vivien F; Toms, Andrew; Longerich, Henry P

    2002-01-01

    The application of open vessel focused microwave acid digestion is described for the preparation of geological and environmental samples for analysis using inductively coupled plasma-mass spectrometry (ICP-MS). The method is compared to conventional closed-vessel high pressure methods which are limited in the use of HF to break down silicates. Open-vessel acid digestion more conveniently enables the use of HF to remove Si from geological and plant samples as volatile SiF4, as well as evaporation-to-dryness and sequential acid addition during the procedure. Rock reference materials (G-2 granite, MRG-1 gabbros, SY-2 syenite, JA-1 andesite, and JB-2 and SRM-688 basalts) and plant reference materials (BCR and IAEA lichens, peach leaves, apple leaves, Durham wheat flour, and pine needles) were digested with results comparable to conventional hotplate digestion. The microwave digestion method gave poor results for granitic samples containing refractory minerals, however fusion was the preferred method of preparation for these samples. Sample preparation time was reduced from several days, using conventional hotplate digestion method, to one hour per sample using our microwave method.

  11. Economic viability of anaerobic digestion

    Energy Technology Data Exchange (ETDEWEB)

    Wellinger, A. [INFOENERGIE, Ettenhausen (Switzerland)

    1996-01-01

    The industrial application of anaerobic digestion is a relatively new, yet proven waste treatment technology. Anaerobic digestion reduces and upgrades organic waste, and is a good way to control air pollution as it reduces methane and nitrous gas emissions. For environmental and energy considerations, anaerobic digestion is a nearly perfect waste treatment process. However, its economic viability is still in question. A number of parameters - type of waste (solid or liquid), digester system, facility size, product quality and end use, environmental requirements, cost of alternative treatments (including labor), and interest rates - define the investment and operating costs of an anaerobic digestion facility. Therefore, identical facilities that treat the same amount and type of waste may, depending on location, legislation, and end product characteristics, reveal radically different costs. A good approach for evaluating the economics of anaerobic digestion is to compare it to treatment techniques such as aeration or conventional sewage treatment (for industrial wastewater), or composting and incineration (for solid organic waste). For example, the cost (per ton of waste) of in-vessel composting with biofilters is somewhat higher than that of anaerobic digestion, but the investment costs 1 1/2 to 2 times more than either composting or anaerobic digestion. Two distinct advantages of anaerobic digestion are: (1) it requires less land than either composting or incinerating, which translates into lower costs and milder environmental and community impacts (especially in densely populated areas); and (2) it produces net energy, which can be used to operate the facility or sold to nearby industries.

  12. Your Digestive System and How It Works

    Science.gov (United States)

    ... System & How it Works Zollinger-Ellison Syndrome Your Digestive System & How it Works What is the digestive system? The digestive system is made up of ... you eat or drink each day. Why is digestion important? Digestion is important because your body needs ...

  13. United States Nuclear Regulatory Commission Staff Practice and Procedure Digest. Supplement 2 to Digest No. 1

    International Nuclear Information System (INIS)

    1978-02-01

    This is the second in a series of Supplements to the NRC Practice and Procedure Digest. This Supplement updates the Digest by including pertinent Commission, Appeal Board, and Licensing Board rulings for the period April 1, 1977 to September 30, 1977. The Supplement also adds a number of new topics. The Supplement is structured in the same manner as the Digest. For the convenience of users, the text of the Supplement is preceded by an index which lists the Digest topic headings which are supplemented. In using the main Digest, this index to Supplement 2 as well as the index to Supplement 1 should be consulted to assure that the Digest discussion has not been superseded or updated by information in the Supplements

  14. Correlación entre índice de catabolismo proteico medido por el modelo cinético de la urea y la encuesta dietética en niños con insuficiencia renal crónica en diálisis.

    Directory of Open Access Journals (Sweden)

    Susan CORNEJO FLORES

    2006-04-01

    Full Text Available Objetivo: Determinar la correlación entre ICP calculado por el modelo cinético de urea y la ingesta proteica determinada mediante encuesta dietética. Material y métodos: En el estudio analítico de correlación, se incluyeron 15 niños con insuficiencia renal crónica (IRC evaluados en un periodo de un año de seguimiento. Se determinó el ICP mediante la encuesta de Frecuencia de Consumo y recordatorio de 24 h por 3 días y el modelo cinético de la úrea, al inicio y al final del estudio. Se determinó albúmina sérica, urea sérica pre y post recolección de orina en el periodo ínterdialítico y urea en orina del periodo interdialítico. Resultados. El 46,67%(7 fueron del sexo femenino y 53,33%(8 masculino. La edad fue 15 ±2 años. Al inicio, 20% de los pacientes tuvieron niveles de albúmina sérica normales y al final del estudio fue 86,67%. El promedio del ICP calculado al inicio fue 0,993±0,27 y 0,996 ± 0,28 por modelo cinético y encuesta dietética respectivamente y su correlación fue r = 0,9962 y R²= 0,9924. Al final del estudio fue 1,07± 0,28 calculado por la encuesta y de 1,06± 0,27 por el modelo cinético de generación de urea y su correlación fue de r =0,9973 y R²= 0,9924. Conclusión: Existe buena correlación entre el ICP calculado por el modelo cinético de generación de urea y la ingesta proteica determinada por la encuesta dietética (Rev Med Hered 2006;17:77-80.

  15. United States Nuclear Regulatory Commission Staff Practice and Procedure Digest. Supplement 3 to Digest No. 1

    International Nuclear Information System (INIS)

    1978-04-01

    This is the third of a series of Supplements to the NRC Practice and Procedure Digest. This Supplement updates the Digest by including pertinent Commission, Appeal Board, and Licensing Board rulings for the period October 1, 1977 to December 31, 1977. The Supplement also adds several new topics. The Supplement is structured in the same manner as the Digest. For the convenience of users, the text of the Supplement is preceded by an index which lists the Digest topic headings which are supplemented. In using the main Digest, this index to Supplement 3 as well as those to Supplements 1 and 2 should be consulted to assure that the Digest discussion has not been superseded or updated by information in the Supplements. Supplement 3 is intended for use as a ''pocket part''. It should be inserted after Supplements 1 and 2, following the main Digest. Notice is hereby given that all disclaimers with respect to content, accuracy and completeness of information, express or implied warranties, and use of or reliance upon information presented, set forth in regard to the Digest itself, are equally applicable to this Supplement

  16. Mapa del proteoma de parásitos de Leishmania Viannia a partir de electroforesis de geles de poliacramida en dos dimensiones y otras técnicas asociadas

    OpenAIRE

    Rafael Góngora; Nathalie Acestor; Manfredo Quadroni; Nicolas Fasel; Nancy G. Saravia; John Walker

    2003-01-01

    En este estudio demostramos el potencial de la electroforesis en dos dimensiones (2DE) como herramienta para la caracterización del proteoma de Leishmania (expresión proteica complementaria del genoma). Los proteomas por 2DE en el rango neutro (pH 5-7) de extractos solubles de promastigotes de Leishmania (Viannia) guyanensis y Leishmania (Viannia) panamensis fueron reproducibles usando tampón de lisis de urea y nonidet P-40. Con la tinción de azul de Coomassie y nitrato de plata se detectaron...

  17. Inducción del crecimiento ovárico en la langosta de agua dulce Cherax Quadricarinatus, mediante la administración de antagonistas dopaminergicos y encefalinergicos

    OpenAIRE

    Cahansky, Alejandra Valeria

    2010-01-01

    Se evaluaron los efectos de los antagonistas spiperona (dopaminérgico) y Cheraxnaloxone (encefalinérgico) sobre el crecimiento ovárico de quadricarinatus (Decapoda, Parastacidae), en diferentes períodos del ciclo reproductivo, tanto mediante ensayos in vitro como vivo. La incubación in vitro de piezas de ovario junto con ganglio torácico (sitio de producción de la hormona estimuladora gonadal, GSH), mas el agregado de cada antagonista mencionado, consiguió potenciar la síntesis proteica en ov...

  18. Livestock Anaerobic Digester Database

    Science.gov (United States)

    The Anaerobic Digester Database provides basic information about anaerobic digesters on livestock farms in the United States, organized in Excel spreadsheets. It includes projects that are under construction, operating, or shut down.

  19. In vivo digestion of bovine milk fat globules: effect of processing and interfacial structural changes. II. Upper digestive tract digestion.

    Science.gov (United States)

    Gallier, Sophie; Zhu, Xiang Q; Rutherfurd, Shane M; Ye, Aiqian; Moughan, Paul J; Singh, Harjinder

    2013-12-01

    The aim of this research was to study the effect of milk processing on the in vivo upper digestive tract digestion of milk fat globules. Fasted rats were serially gavaged over a 5h period with cream from raw, pasteurised, or pasteurised and homogenised milk. Only a few intact dietary proteins and peptides were present in the small intestinal digesta. Significantly (Praw (448 mg g(-1) digesta dry matter (DDM)) and homogenised creams (528 mg g(-1) DDM), as compared to pasteurised and homogenised cream (249 mg g(-1) DDM). Microscopy techniques were used to investigate the structural changes during digestion. Liquid-crystalline lamellar phases surrounding the fat globules, fatty acid soap crystals and lipid-mucin interactions were evident in all small intestinal digesta. Overall, the pasteurised and homogenised cream appeared to be digested to a greater extent. Copyright © 2013 Elsevier Ltd. All rights reserved.

  20. Co-digestion to support low temperature anaerobic pretreatment of municipal sewage in a UASB–digester

    NARCIS (Netherlands)

    Lei Zhang,; Hendrickx, T.L.G.; Kampman, C.; Temmink, B.G.; Zeeman, G.

    2013-01-01

    The aim of this work was to demonstrate that co-digestion improves soluble sewage COD removal efficiency in treatment of low temperature municipal sewage by a UASB–digester system. A pilot scale UASB–digester system was applied to treat real municipal sewage, and glucose was chosen as a model

  1. Optimization of solid state anaerobic digestion of the OFMSW by digestate recirculation: A new approach

    International Nuclear Information System (INIS)

    Michele, Pognani; Giuliana, D’Imporzano; Carlo, Minetti; Sergio, Scotti; Fabrizio, Adani

    2015-01-01

    Highlights: • Solid State Anaerobic Digestion (SSAD) of OFMSW can be optimized by irrigation with digestate. • Digestate spreading allows keeping optimal process parameters and high hydrolysis rate. • The 18.4% of CH 4 was produced in the reactor, leaving the 49.7% in the percolate. • Successive CSTR feed with percolate shows a biogas enriched in methane (more than 80%). • The proposed process allow producing the 68% of OFMSW potential CH 4 , getting high quality organic amendment. - Abstract: Dry anaerobic digestion (AD) of OFMSW was optimized in order to produce biogas avoiding the use of solid inoculum. Doing so the dry AD was performed irrigating the solid waste with liquid digestate (flow rate of 1:1.18–1:0.9 w/w waste/digestate; 21 d of hydraulic retention time – HRT) in order to remove fermentation products inhibiting AD process. Results indicated that a high hydrolysis rate of organic matter (OM) and partial biogas production were obtained directly during the dry AD. Hydrolysate OM was removed from digester by the percolate flow and it was subsequently used to feed a liquid anaerobic digester. During dry AD a total loss of 36.9% of total solids was recorded. Methane balance indicated that 18.4% of potential methane can be produced during dry AD and 49.7% by the percolate. Nevertheless results obtained for liquid AD digestion indicated that only 20.4% and 25.7% of potential producible methane was generated by adopting 15 and 20 days of HRT, probably due to the AD inhibition due to high presence of toxic ammonia forms in the liquid medium

  2. Optimization of solid state anaerobic digestion of the OFMSW by digestate recirculation: A new approach

    Energy Technology Data Exchange (ETDEWEB)

    Michele, Pognani, E-mail: michele.pognani@unimi.it [Gruppo Ricicla – DiSAA, Università degli Studi di Milano, Soil and Env. Lab, Via Celoria, 2, 20133 Milano (Italy); Giuliana, D’Imporzano, E-mail: giuliana.dimporzano@unimi.it [Gruppo Ricicla – DiSAA, Università degli Studi di Milano, Soil and Env. Lab, Via Celoria, 2, 20133 Milano (Italy); Gruppo Ricicla - DiSAA, Università degli Studi di Milano, Biomass and Bioenergy Lab., Parco Tecnologico Padano, Via Einstein, Loc. C.na Codazza, 26900 Lodi (Italy); Carlo, Minetti, E-mail: carlo.minetti@a2a.eu [Ecodeco, a2a Group, Cascina Darsena 1, 27010 Giussago, Pavia (Italy); Sergio, Scotti, E-mail: sergio.scotti@a2a.eu [Ecodeco, a2a Group, Cascina Darsena 1, 27010 Giussago, Pavia (Italy); Fabrizio, Adani, E-mail: farbrizio.adani@unimi.it [Gruppo Ricicla – DiSAA, Università degli Studi di Milano, Soil and Env. Lab, Via Celoria, 2, 20133 Milano (Italy); Gruppo Ricicla - DiSAA, Università degli Studi di Milano, Biomass and Bioenergy Lab., Parco Tecnologico Padano, Via Einstein, Loc. C.na Codazza, 26900 Lodi (Italy)

    2015-01-15

    Highlights: • Solid State Anaerobic Digestion (SSAD) of OFMSW can be optimized by irrigation with digestate. • Digestate spreading allows keeping optimal process parameters and high hydrolysis rate. • The 18.4% of CH{sub 4} was produced in the reactor, leaving the 49.7% in the percolate. • Successive CSTR feed with percolate shows a biogas enriched in methane (more than 80%). • The proposed process allow producing the 68% of OFMSW potential CH{sub 4}, getting high quality organic amendment. - Abstract: Dry anaerobic digestion (AD) of OFMSW was optimized in order to produce biogas avoiding the use of solid inoculum. Doing so the dry AD was performed irrigating the solid waste with liquid digestate (flow rate of 1:1.18–1:0.9 w/w waste/digestate; 21 d of hydraulic retention time – HRT) in order to remove fermentation products inhibiting AD process. Results indicated that a high hydrolysis rate of organic matter (OM) and partial biogas production were obtained directly during the dry AD. Hydrolysate OM was removed from digester by the percolate flow and it was subsequently used to feed a liquid anaerobic digester. During dry AD a total loss of 36.9% of total solids was recorded. Methane balance indicated that 18.4% of potential methane can be produced during dry AD and 49.7% by the percolate. Nevertheless results obtained for liquid AD digestion indicated that only 20.4% and 25.7% of potential producible methane was generated by adopting 15 and 20 days of HRT, probably due to the AD inhibition due to high presence of toxic ammonia forms in the liquid medium.

  3. Evaluation of Novel Inoculation Strategies for Solid State Anaerobic Digestion of Yam Peelings in Low-Tech Digesters

    DEFF Research Database (Denmark)

    Heiske, Stefan; Jurgutis, Linas; Kádár, Zsófia

    2015-01-01

    The operation of household scale anaerobic digesters is typically based on diluted animal dung, requiring stabled livestock and adequate water availability. This excludes many rural households in low-income countries from the benefits of a domestic biogas digester. Solid state anaerobic digestion...... inoculation strategies and evaluating the necessity of dung addition as a supportive biomass. In initial lab scale trials 143 +/- 4 mL CH4/g VS (volatile solids) were obtained from a mixture of yam peelings and dung digested in a multi-layer-inoculated batch reactor. In a consecutive incubation cycle in which...... dome digester indicated that SSAD can reduce process water demand and the digester volume necessary to supply a given biogas demand....

  4. Digestion of chrysanthemum stunt viroid by leaf extracts of Capsicum chinense indicates strong RNA-digesting activity.

    Science.gov (United States)

    Iraklis, Boubourakas; Kanda, Hiroko; Nabeshima, Tomoyuki; Onda, Mayu; Ota, Nao; Koeda, Sota; Hosokawa, Munetaka

    2016-08-01

    CSVd could not infect Nicotiana benthamiana when the plants were pretreated with crude leaf extract of Capsicum chinense 'Sy-2'. C. chinense leaves were revealed to contain strong RNA-digesting activity. Several studies have identified active antiviral and antiviroid agents in plants. Capsicum plants are known to contain antiviral agents, but the mechanism of their activity has not been determined. We aimed to elucidate the mechanism of Capsicum extract's antiviroid activity. Chrysanthemum stunt viroid (CSVd) was inoculated into Nicotiana benthamiana plants before or after treating the plants with a leaf extract of Capsicum chinense 'Sy-2'. CSVd infection was determined using quantitative reverse transcription-polymerase chain reaction (qRT-PCR) 3 weeks after inoculation. When Capsicum extract was sprayed or painted onto N. benthamiana before inoculation, it was effective in preventing infection by CSVd. To evaluate CSVd digestion activity in leaf extracts, CSVd was mixed with leaf extracts of Mirabilis, Phytolacca, Pelargonium and Capsicum. CSVd-digesting activities were examined by quantifying undigested CSVd using qRT-PCR, and RNA gel blotting permitted visualization of the digested CSVd. Only Capsicum leaf extract digested CSVd, and in the Capsicum treatment, small digested CSVd products were detected by RNA gel blot analysis. When the digesting experiment was performed for various cultivars and species of Capsicum, only cultivars of C. chinense showed strong CSVd-digesting activity. Our observations indicated that Capsicum extract contains strong RNA-digesting activity, leading to the conclusion that this activity is the main mechanism for protection from infection by CSVd through spraying or painting before inoculation. To our knowledge, this is the first report of a strong RNA-digesting activity by a plant extract.

  5. Analysis of digester design concepts

    Energy Technology Data Exchange (ETDEWEB)

    Ashare, E.; Wilson, E. H.

    1979-01-29

    Engineering economic analyses were performed on various digester design concepts to determine the relative performance for various biomass feedstocks. A comprehensive literature survey describing the state-of-the-art of the various digestion designs is included. The digester designs included in the analyses are CSTR, plug flow, batch, CSTR in series, multi-stage digestion and biomethanation. Other process options investigated included pretreatment processes such as shredding, degritting, and chemical pretreatment, and post-digestion processes, such as dewatering and gas purification. The biomass sources considered include feedlot manure, rice straw, and bagasse. The results of the analysis indicate that the most economical (on a unit gas cost basis) digester design concept is the plug flow reactor. This conclusion results from this system providing a high gas production rate combined with a low capital hole-in-the-ground digester design concept. The costs determined in this analysis do not include any credits or penalties for feedstock or by-products, but present the costs only for conversion of biomass to methane. The batch land-fill type digester design was shown to have a unit gas cost comparable to that for a conventional stirred tank digester, with the potential of reducing the cost if a land-fill site were available for a lower cost per unit volume. The use of chemical pretreatment resulted in a higher unit gas cost, primarily due to the cost of pretreatment chemical. A sensitivity analysis indicated that the use of chemical pretreatment could improve the economics provided a process could be developed which utilized either less pretreatment chemical or a less costly chemical. The use of other process options resulted in higher unit gas costs. These options should only be used when necessary for proper process performance, or to result in production of a valuable by-product.

  6. Fontes proteicas e idades de abate sobre a estrutura e ultraestrutura do intestino delgado de leitões desmamados

    Directory of Open Access Journals (Sweden)

    Maria Cristina Thomaz

    2011-10-01

    Full Text Available Foram realizados dois experimentos (experimento 1 - alimentação convencional e experimento 2 - alimentação das matrizes, a partir de 109 dias de gestação, na lactação e dos leitões lactentes com ração sem farelo de soja, com o objetivo de avaliar os efeitos de fontes proteicas (farelo de soja - FS, soja semi-integral extrusada - SSIE e produtos lácteos - PL sobre a morfologia intestinal de leitões abatidos aos 0,5 e 15 dias após a desmama. Foram utilizados 27 leitões, desmamados aos 25 dias de idade, sendo que em cada idade, nove leitões foram abatidos. Utilizou-se o delineamento em blocos ao acaso, em esquema fatorial 3 x 3 (três dietas x três idades de abate. Os resultados demonstraram que os animais recebendo FS apresentaram menores alturas das vilosidades e relação vilosidade:cripta, quando comparados àqueles que receberam SSIE ou PL, não havendo, entretanto, diferenças entre estes. A altura da vilosidade e a relação vilosidade:cripta não foram afetadas pela alimentação diferenciada das matrizes e dos leitões antes da desmama. A profundidade das criptas não foi afetada pelas dietas ou idades de abate, dentro de cada experimento, em nenhum dos segmentos estudados, sendo, no entanto, menor no duodeno e maior no jejuno e íleo dos animais do exp. 2, quando comparados àqueles do exp. 1. Concluiu-se que o FS afetou negativamente a altura das vilosidades e a relação vilosidade:cripta após a desmama; que a morfologia intestinal foi mais afetada aos cinco dias, mostrando sinais de recuperação aos 15 dias após a desmama e que a alimentação das matrizes não afetou a morfologia dos segmentos do intestino delgado.

  7. Food waste co-digestion with slaughterhouse waste and sewage sludge: Digestate conditioning and supernatant quality.

    Science.gov (United States)

    Borowski, Sebastian; Boniecki, Paweł; Kubacki, Przemysław; Czyżowska, Agata

    2018-04-01

    In this study, the anaerobic mesophilic co-digestion of food waste (FW) with municipal sewage sludge (MSS) and slaughterhouse waste (SHW) was undertaken in 3-dm 3 laboratory reactors as well as in 50-dm 3 reactors operated in semi-continuous conditions. The highest methane yield of around 0.63 m 3 CH 4 /kgVS fed was achieved for the mixture of FW and SHW treated in the laboratory digester operated at solids retention time (SRT) of 30 days, whereas the co-digestion of FW with MSS under similar operating conditions produced 0.46 m 3 of methane from 1 kgVS fed . No significant differences between methane yields from laboratory digesters and large-scale reactors were reported. The conditioning tests with the digestates from reactor experiments revealed the highest efficiency of inorganic coagulants among all investigated chemicals, which applied in a dose of 10 g/kg allowed to reduce capiliary suction time (CST) of the digestate below 20 s. The combined conditioning with coagulants and bentonite did not further reduce the CST value but improved the quality of the digestate supernatant. In particular, the concentrations of suspended solids, COD as well as metals in the supernatant were considerably lowered. Copyright © 2017. Published by Elsevier Ltd.

  8. Digesters and demographics: identifying support for anaerobic digesters on dairy farms.

    Science.gov (United States)

    Sanders, D J; Roberts, M C; Ernst, S C; Thraen, C S

    2010-11-01

    The dairy industry in the United States is amidst a long-running trend toward fewer, larger dairy farms. This development has created a backlash in some communities over concerns such as odor, waste management, and environmental degradation. Separately, anaerobic digestion has advanced as a waste management technology that potentially offers solutions to some of these issues, providing odor control and a combustible biogas among other things. These digesters require significant capital investments. Voluntary consumer premiums for the renewable energy produced have been used in some instances as a means to move adoption of such systems toward financial feasibility. This project employed a survey to measure Ohio consumers' willingness to pay a premium for renewable energy produced by anaerobic digesters on dairy farms. Cluster analysis was used to segment consumers by willingness to pay, age, education, income, self-identified political inclination, and a composite variable that served as a proxy for respondents' environmental stewardship. Four distinctive groups emerged from the data. Older, less educated respondents were found to have the least amount of support for digesters on dairy farms, whereas politically liberal, environmentally proactive respondents demonstrated the strongest support. Well-educated, affluent respondents and young respondents fell between these 2 groups. Most large dairy farms are generally met with fairly negative responses from their local communities; in contrast, this research finds some popular support for anaerobic digestion technology. Going forward, establishing a positive link between support for anaerobic digesters and for their use on large dairies could open up a new route for less-contested large dairy farm developments. Evaluation of community demographics could become an important part of finding an optimal location for a large dairy farm. Copyright © 2010 American Dairy Science Association. Published by Elsevier Inc. All

  9. Adequação calórico-proteica da terapia nutricional enteral em pacientes cirúrgicos Protein-calorie adequacy of enteral nutrition therapy in surgical patients

    Directory of Open Access Journals (Sweden)

    Marília Freire Isidro

    2012-10-01

    Full Text Available OBJETIVO: Avaliar a adequação calórico-proteica da terapia nutricional enteral (TNE empregada em pacientes cirúrgicos. MÉTODOS: Estudo prospectivo, realizado em pacientes cirúrgicos que receberam TNE de março a outubro de 2011. Os pacientes foram avaliados antropometricamente e pela avaliação subjetiva global (ASG. Os valores de calorias e proteínas prescritos e administrados e as causas de interrupção da dieta foram registrados diariamente. O valor de 90% foi utilizado como referencial de adequação. A diferença entre o prescrito e o administrado foi verificada pelo teste t de Student. RESULTADOS: Uma amostra de 32 pacientes, com idade de 55,8 ± 14,9 anos, apresentou 40,6 a 71,9% de desnutrição dependendo da ferramenta utilizada. A neoplasia gástrica e as gastrectomias foram o diagnóstico e as cirurgias mais frequentes. Dos pacientes, 50% conseguiram atingir suas necessidades calórico-proteicas. A adequação da dieta recebida em relação à prescrita foi de 88,9 ± 12,1% e de 87,9 ± 12,2% para calorias e proteínas, respectivamente, com um déficit significativo (p OBJECTIVE: To evaluate the protein-calorie adequacy of enteral nutrition therapy (ENT in surgical patients. METHODS: A prospective study was performed in surgical patients who received ENT from March to October 2011. Patients were evaluated anthropometrically and by subjective global assessment (SGA. The amount of calories and protein prescribed and administered were recorded daily, as well as the causes of discontinuation of the diet. A 90% value was used as the adequacy reference. The difference between the prescribed and administered amount was verified by Student's t-test. RESULTS: A sample of 32 patients, aged 55.8 ± 14.9 years, showed a malnutrition rate of 40.6% to 71.9%, depending on the assessment tool used. Gastric cancer and gastrectomy were the most common diagnosis and surgery, respectively. Of the patients, 50% were able to meet their caloric and

  10. Digestibility marker and ileal amino acid digestibility in phytase-supplemented soybean or canola meals for growing pigs.

    Science.gov (United States)

    Favero, A; Ragland, D; Vieira, S L; Owusu-Asiedu, A; Adeola, O

    2014-12-01

    Two experiments using soybean meal (SBM) or canola meal (CM) were conducted to investigate whether the choice of digestibility marker influenced the apparent ileal digestibility (AID) or standardized ileal digestibility (SID) of N and AA in diets supplemented with phytase. In each experiment, 18 barrows fitted with T-cannulas at the ileocecal junction were assigned to 3 diets consisting of a N-free diet to determine endogenous losses of N and AA, a semipurified diet (SBM in Exp. 1 or CM in Exp. 2), and the semipurified diet supplemented with phytase at 1,000 phytase units/kg. Three digestibility markers including acid-insoluble ash (AIA), chromic oxide (Cr2O3), and titanium dioxide (TiO2) were added to each diet at 3 g/kg. Each diet was fed for 7 d, consisting of a 5-d adjustment and a 2-d collection of ileal digesta. In both studies, basal ileal endogenous losses determined with Cr2O3 as a digestibility marker were lower (Pdigestibility markers. Using SBM as the protein source in Exp. 1, there was no interaction between phytase and digestibility marker on AID or SID of AA. The AID of N and AA in SBM using AIA as a digestibility marker tended to be lower (Pdigestibility markers. Phytase supplementation increased (Pdigestibility marker tended to be associated with lower (Pdigestibility marker and phytase. Phytase supplementation had effects (Pdigestibility marker. With Cr2O3 or TiO2 as the digestibility marker in the CM diets, phytase supplementation increased (Pdigestibility marker. In contrast, there were no clear improvements in AA digestibility from phytase supplementation for SBM. Phytase effects on AID or SID of AA were dependent on the digestibility marker used in diets when CM was used as the protein source but not when SBM was used as the protein source. Therefore, AA digestibility response to phytase supplementation may depend on the protein being evaluated as well as the choice of digestibility marker.

  11. Anaerobic digestion of onion residuals using a mesophilic Anaerobic Phased Solids Digester

    International Nuclear Information System (INIS)

    Romano, Rowena T.; Zhang, Ruihong

    2011-01-01

    The anaerobic digestion of onion residual from an onion processing plant was studied under batch-fed and continuously-fed mesophilic (35 ± 2 o C) conditions in an Anaerobic Phased Solids (APS) Digester. The batch digestion tests were performed at an initial loading of 2.8 gVS L -1 and retention time of 14 days. The biogas and methane yields, and volatile solids reduction from the onion residual were determined to be 0.69 ± 0.06 L gVS -1 , 0.38 ± 0.05 L CH 4 gVS -1 , and 64 ± 17%, respectively. Continuous digestion tests were carried out at organic loading rates (OLRs) of 0.5-2.0 gVS L -1 d -1 . Hydrated lime (Ca(OH) 2 ) was added to the APS-Digester along with the onion residual at 16 mg Ca(OH) 2 gVS -1 to control the pH of the biogasification reactor above 7.0. At steady state the average biogas yields were 0.51, 0.56, and 0.62 L gVS -1 for the OLRs of 0.5, 1.0, and 2.0 gVS L -1 d -1 respectively. The methane yields at steady state were 0.29, 0.32, and 0.31 L CH 4 gVS -1 for the OLRs of 0.5, 1.0, and 2.0 gVS L -1 d -1 respectively. The study shows that the digestion of onion residual required proper alkalinity and pH control, which was possible through the use of caustic chemicals. However, such chemicals will begin to have an inhibitory effect on the microbial population at high loading rates, and therefore alternative operational parameters are needed. -- Highlights: → An APS-Digester was used to study biogas production from onion solid residues. → Biogas and methane yields from onion solids were determined. → Study showed substantial findings for treating onion solid residues.

  12. Anaerobic digestion of organic by-products from meat-processing industry. The effect of pre-treatments and co-digestion

    Energy Technology Data Exchange (ETDEWEB)

    Luste, S.

    2011-07-01

    Anaerobic digestion is a multi-beneficial biological treatment during which micro-organisms degrade organic material producing biogas (i.e. methane) and stabilised end-product (i.e. digestate). Methane is a versatile renewable energy source and digestate can be used as an organic fertiliser and/or soil improver. Because of the increasing consumption and tightening environment and health legislation, production of organic wastes suitable for anaerobic digestion increases. Animal by-products (ABP) from the meat-processing industry are often rendered (contaminated material), used as feedstock (in fur breeding), or composted. However, ABPs studied could not be utilised in fodder or in animal food production and have currently been rendered or directed to composting, despite being mostly considered unsuitable for composting. Many ABPs are energy-rich, wet and pasty materials and suitable for the anaerobic digestion process. Moreover, suitable pre-treatment to hydrolyse solid materials and/or co-digestion of two or several materials may improve the anaerobic digestion with ultimate goal to increase the methane production, stabilisation and reusability of digestate. The case chosen for more detailed research was that of a middle-sized Finnish meat-processing industry. The aim of the thesis was to evaluate the feasibility of different ABPs presently available for treatment as raw material for anaerobic digestion. Another objective was to enhance the anaerobic digestion process via specific pre-treatments and co-digestion cases with the ultimate aim to increase the methane production and the quality of the digestate. The general goal was to observe the overall process from the perspective of real-circumstances in Finland to rise to needs in practice and to produce exploitable information for adopting sustainable development locally and case-specifically into practice via versatile anaerobic digestion technology. The ABPs studied were highly bio-degradable and especially

  13. In vitro starch digestion correlates well with rate and extent of starch digestion in broiler chickens

    NARCIS (Netherlands)

    Weurding, R.E.; Veldman, R.; Veen, W.A.G.; Aar, van der P.J.; Verstegen, M.W.A.

    2001-01-01

    Current feed evaluation systems for poultry are based on digested components (fat, protein and nitrogen-free extracts). Digestible starch is the most important energy source in broiler chicken feeds and is part of the nitrogen-free extract fraction. Digestible starch may be predicted using an in

  14. Feral pigeons in urban environments: dietary flexibility and enzymatic digestion? Palomas domésticas en ambientes urbanos: ¿flexibilidad dietaria y digestión enzimática?

    Directory of Open Access Journals (Sweden)

    MARÍA EUGENIA CIMINARI

    2005-06-01

    component, because feral pigeons are closely related to Passeriformes. Finally, feral pigeons have the ability to take full advantage of the energy content from proteins, having enough pancreatic proteases activity and modulating the intestinal aminopeptidase-N. These abilities may allow them to use effectively the nutrients found in the cities surviving even when grains are not available along the yearLa paloma doméstica, originaria de Europa, está distribuida alrededor del mundo. Estas aves granívoras colonizan zonas urbanas donde granos y semillas no están disponibles todo el año, por lo que deben explotar recursos con una composición química diferente, (e.g., ricos en proteínas. Entonces, estas aves debieran poseer la capacidad de sobrevivir con una dieta proteica, utilizando una maquinaria bioquímica digestiva adecuada. Se han propuesto dos hipótesis, una funcional y otra filogenética, para explicar la flexibilidad dietaria y la labilidad de las enzimas intestinales en aves. Los Paseriformes estudiados al momento muestran una correlación positiva entre N-aminopeptidasa y las proteínas de la dieta, aunque esto no es aparente para las carbohidrasas intestinales. Por el contrario, todas las especies no-paseriformes estudiadas modulan las carbohidrasas intestinales, pero no las peptidasas. A su vez se pueden representar diferentes escenarios como producto de la filogenia, por ejemplo, agregando limitaciones a patrones de labilidad o directamente determinándolos (e.g., la modulación de las disacaridasas en Galloanserae y la modulación de las peptidasas en Paseriformes. Por esto, sometimos a prueba que las palomas ajustan la actividad de las enzimas digestivas de acuerdo al nivel de su respectivo sustrato (carbohidratos o proteínas en la dieta. Dos grupos de palomas fueron alimentadas 15 días con dietas diferentes, una rica en proteínas y pobre en almidón (HP y otra rica en almidón y pobre en proteínas (HS. Las palomas alimentadas con HP sobrevivieron

  15. Covering Materials for Anaerobic Digesters Producing Biogas

    International Nuclear Information System (INIS)

    Itodo, I. N.; Philips, T. K.

    2002-01-01

    The suitability of foam, concrete and clay soil as covering material on anaerobic digesters producing biogas was investigated using four batch-type digesters of 20 litres volume. The methane yield from the digesters was of the order: foam >control> concrete > clay soil. The digester covered with foam had the highest methane yield, best temperature control and most favourable pH conditions. It is most suitable as cover material on anaerobic digesters

  16. Anaerobic digestion in mesophilic and room temperature conditions: Digestion performance and soil-borne pathogen survival.

    Science.gov (United States)

    Chen, Le; Jian, Shanshan; Bi, Jinhua; Li, Yunlong; Chang, Zhizhou; He, Jian; Ye, Xiaomei

    2016-05-01

    Tomato plant waste (TPW) was used as the feedstock of a batch anaerobic reactor to evaluate the effect of anaerobic digestion on Ralstonia solanacearum and Phytophthora capsici survival. Batch experiments were carried out for TS (total solid) concentrations of 2%, 4% and 6% respectively, at mesophilic (37±1°C) and room (20-25°C) temperatures. Results showed that higher digestion performance was achieved under mesophilic digestion temperature and lower TS concentration conditions. The biogas production ranged from 71 to 416L/kg VS (volatile solids). The inactivation of anaerobic digestion tended to increase as digestion performance improved. The maximum log copies reduction of R. solanacearum and P. capsici detected by quantitative PCR (polymerase chain reaction) were 3.80 and 4.08 respectively in reactors with 4% TS concentration at mesophilic temperatures. However, both in mesophilic and room temperature conditions, the lowest reduction of R. solanacearum was found in the reactors with 6% TS concentration, which possessed the highest VFA (volatile fatty acid) concentration. These findings indicated that simple accumulation of VFAs failed to restrain R. solanacearum effectively, although the VFAs were considered poisonous. P. capsici was nearly completely dead under all conditions. Based on the digestion performance and the pathogen survival rate, a model was established to evaluate the digestate biosafety. Copyright © 2015. Published by Elsevier B.V.

  17. Development of the Digestive System-Experimental Challenges and Approaches of Infant Lipid Digestion.

    Science.gov (United States)

    Abrahamse, Evan; Minekus, Mans; van Aken, George A; van de Heijning, Bert; Knol, Jan; Bartke, Nana; Oozeer, Raish; van der Beek, Eline M; Ludwig, Thomas

    2012-12-01

    At least during the first 6 months after birth, the nutrition of infants should ideally consist of human milk which provides 40-60 % of energy from lipids. Beyond energy, human milk also delivers lipids with a specific functionality, such as essential fatty acids (FA), phospholipids, and cholesterol. Healthy development, especially of the nervous and digestive systems, depends fundamentally on these. Epidemiological data suggest that human milk provides unique health benefits during early infancy that extend to long-lasting benefits. Preclinical findings show that qualitative changes in dietary lipids, i.e., lipid structure and FA composition, during early life may contribute to the reported long-term effects. Little is known in this respect about the development of digestive function and the digestion and absorption of lipids by the newborn. This review gives a detailed overview of the distinct functionalities that dietary lipids from human milk and infant formula provide and the profound differences in the physiology and biochemistry of lipid digestion between infants and adults. Fundamental mechanisms of infant lipid digestion can, however, almost exclusively be elucidated in vitro. Experimental approaches and their challenges are reviewed in depth.

  18. Estrategias para mejorar la funcionalidad y aplicabilidad de películas en base a proteínas de soja

    OpenAIRE

    Ortiz, Cristian Matías

    2015-01-01

    Entre los biopolímeros, las proteínas de soja tienen la capacidad de formar películas comestibles y biodegradables con gran potencial para reemplazar en al menos algunas aplicaciones a los sintéticos derivados del petróleo. Respecto de los polímeros sintéticos, las películas proteicas presentan excelentes propiedades barrera a gases, lípidos y aromas; pero existen aspectos que aún deben ser resueltos para aumentar su difusión y que son foco de investigaciones en la actualidad: i) obtener mate...

  19. Utilization of the molecular visualization program RasMol as a didactic strategy for the integration of the curricular content "proteins"

    OpenAIRE

    Riera, M.A.; Caldez, M.; Giorgio, E.M.; Milde, L.B.; Zapata, P.D.

    2010-01-01

    Introducción. Los programas de visualización permiten profundizar el conocimiento teórico sobre la estructura proteica. Este trabajo tiene por finalidad familiarizar al alumno con el manejo del programa de visualización molecular RasMol v. 2.7.2 para el análisis de proteínas, ya que integra conocimientos previos y persigue otros objetivos generales de la formación universitaria. Materiales y métodos. El trabajo se contextualizó considerando el eje integrador de las materias. Además, se articu...

  20. Materiales biodegradables en base a proteínas de soja y montmorillonitas

    OpenAIRE

    Echeverría, Ignacio

    2012-01-01

    Entre los biomateriales, las proteínas de soja tienen la capacidad de formar películas comestibles y/o biodegradables. Respecto de los polímeros sintéticos, estas películas proteicas presentan excelentes propiedades barrera a gases, lípidos y aromas; pero comúnmente no muestran propiedades mecánicas y barrera al vapor de agua satisfactorias para aplicaciones prácticas. Con el fin de mejorar la funcionalidad de estas películas, en este trabajo se estudió la obtención de materiales na...

  1. Digestive enzyme activities in the guts of bonnethead sharks (Sphyrna tiburo) provide insight into their digestive strategy and evidence for microbial digestion in their hindguts.

    Science.gov (United States)

    Jhaveri, Parth; Papastamatiou, Yannis P; German, Donovan P

    2015-11-01

    Few investigations have studied digestive enzyme activities in the alimentary tracts of sharks to gain insight into how these organisms digest their meals. In this study, we examined the activity levels of proteases, carbohydrases, and lipase in the pancreas, and along the anterior intestine, spiral intestine, and colon of the bonnethead shark, Sphyrna tiburo. We then interpreted our data in the context of a rate-yield continuum to discern this shark's digestive strategy. Our data show anticipated decreasing patterns in the activities of pancreatic enzymes moving posteriorly along the gut, but also show mid spiral intestine peaks in aminopeptidase and lipase activities, which support the spiral intestine as the main site of absorption in bonnetheads. Interestingly, we observed spikes in the activity levels of N-acetyl-β-D-glucosaminidase and β-glucosidase in the bonnethead colon, and these chitin- and cellulose-degrading enzymes, respectively, are likely of microbial origin in this distal gut region. Taken in the context of intake and relatively long transit times of food through the gut, the colonic spikes in N-acetyl-β-D-glucosaminidase and β-glucosidase activities suggest that bonnetheads take a yield-maximizing strategy to the digestive process, with some reliance on microbial digestion in their hindguts. This is one of the first studies to examine digestive enzyme activities along the gut of any shark, and importantly, the data match with previous observations that sharks take an extended time to digest their meals (consistent with a yield-maximizing digestive strategy) and that the spiral intestine is the primary site of absorption in sharks. Copyright © 2015 Elsevier Inc. All rights reserved.

  2. Digestible lysine and organic zinc for male broiler from 1 to 11 days of age: performance and body composition Lisina digestível e zinco orgânico para frangos de corte machos de 1 a 11 dias de idade: composição química e taxas de deposição corporal

    Directory of Open Access Journals (Sweden)

    Messias Alves da Trindade Neto

    2011-03-01

    continham 2965 ± 18 kcal/kg de energia metabolizável aparente (EMA e 21,48 ± 0,18% de PB. Foram determinadas a composição química, deposição proteica, lipídica, mineral e de água na carcaça e no corpo vazio. Não houve interação dos fatores lisina digestível e zinco orgânico. Efeito do aumento da concentração de zinco foi observado na maior deposição corporal de gordura, indicando haver interferência no metabolismo lipídico das aves na fase estudada. Os efeitos mais pronunciados decorreram da inclusão dietética da lisina. Observou-se efeito linear no peso vivo reconstituído, como resposta ao acréscimo de lisina na dieta, o que sugere exigência igual ou superior ao maior nível estudado. Contudo, a deposição de proteína e água na carcaça teve aumento quadrático, caracterizando maior acúmulo de massa muscular até os níveis 1,25 e 1,27 desse aminoácido na dieta. Considerando a linhagem estudada, frangos de corte machos, do primeiro ao 11º dia de idade, demandam 1.28 ± 0.01% de lisina digestível, segundo a deposição de massa muscular.

  3. Cinética de fermentación y degradabilidad ruminal in vitro de dietas con diferente fuente de nitrógeno

    Directory of Open Access Journals (Sweden)

    Carlos Aguirre Valverde

    2017-12-01

    Full Text Available El objetivo de este trabajo fue determinar la cinética de fermentación y degradabilidad ruminal in vitro de dietas con diferente fuente de nitrógeno para alimentación de rumiantes. Se formularon tres dietas (D con diferentes fuentes de nitrógeno D1 (harina de pescado, D2 (pasta de soya y D3 (urea, estas fueron iso-calóricas con 2900 kilocalorías de energía digestible en materia seca (kcal ED/MS e iso-proteícas 13% proteína bruta (PB. Los periodos de incubación utilizados fueron 0, 2, 4, 8, 12, 24, 48 y 72 horas. En la evolución del Ph en la cinética ruminal de las tres dietas con diferentes fuentes de nitrógenos, se puede determinar que la D3 y D1 registraron el mayor pH (P

  4. The digestion of dietary triacylglycerols

    DEFF Research Database (Denmark)

    Mu, Huiling; Høy, Carl-Erik

    2004-01-01

    Dietary triacylglycerols (TAGs) are the major lipid components in the human diet and they are carriers of energy as well as important fatty acids. Many factors affect the digestion and absorption of TAGs. Evidence is accumulating that, in addition to the overall fatty acid profile, the TAG......, or one may speculate additionally on the possibilities of modifying the structure of fats to affect their absorption and the distribution of the fatty acids in the body after digestion and uptake. In this review we will summarize diverse aspects of TAG digestion and absorption, as well as the influences...... of the fatty acid composition and the intramolecular structure of dietary TAGs on their digestion and absorption....

  5. Anaerobic digestion coupled with digestate injection reduced odour emissions from soil during manure distribution.

    Science.gov (United States)

    Orzi, V; Riva, C; Scaglia, B; D'Imporzano, G; Tambone, F; Adani, F

    2018-04-15

    This work aimed to measure the odour impact of untreated cow and pig slurries and treated (digestate and liquid fraction of digestate) manures when they were used on soil at a field scale, while also testing different spreading methods, i.e. surface vs. injection. Five experiments were performed in 2012-2016 on different farms. Odours were quantitatively (specific odour emission rate - SOER) (OU E m -2 h -1 ) measured by using dynamic olfactometry and qualitatively, i.e. to obtain an "odour fingerprint", by using an electronic nose (EN). Anaerobic digestion was effective in allowing the reduction of potential odour emission from digestates, so that when they were dosed on soil, odours emitted were much lower than those from soils on which untreated slurries were used. Slurries/digestate injection reduced much more odour emitted by soils so that SOER tended to become more similar to that of the control (untreated soil) although the odours were slightly greater. Odour fingerprint data indicated that there was a direct correlation between SOER and odour fingerprints. This was due to the ability of EN to detect ammonia, S-compounds and methane that were (the first two mainly), also, responsible for odours. Very good regression was found for Log SOER and EN by using a Partial Least Square (PLS) approach (R 2 =0.73; R 2 cv =0.66; Pfingerprints for control (Blank) and injected organic matrices were virtually identical, due to the creation of cavities in the soil during the injection that decreased the treated surface. Anaerobic digestion and subsequent digestate injection allowed us to reduce odour impact, avoiding annoyance to local inhabitants. Copyright © 2017 Elsevier B.V. All rights reserved.

  6. Anaerobic Digestion. Student Manual. Biological Treatment Process Control.

    Science.gov (United States)

    Carnegie, John W., Ed.

    This student manual contains the textual material for a four-lesson unit on anaerobic digestion control. Areas addressed include: (1) anaerobic sludge digestion (considering the nature of raw sludge, purposes of anaerobic digestion, the results of digestion, types of equipment, and other topics); (2) digester process control (considering feeding…

  7. Dietary acrylamide: What happens during digestion.

    Science.gov (United States)

    Sansano, M; Heredia, A; Peinado, I; Andrés, A

    2017-12-15

    Acrylamide is a well-known potentially carcinogen compound formed during thermal processing as an intermediate of Maillard reactions. Three objectives were addressed: the impact of gastric digestion on acrylamide content of French Fries, chips, chicken nuggets, onions rings, breakfast cereals, biscuits, crackers, instant coffee and coffee substitute; the acrylamide content evolution during gastrointestinal digestion of French fries and chips; and the effectiveness of blanching and air-frying on acrylamide mitigation after gastrointestinal digestion. A significant increase (p-value digestion (maximum registered for sweet biscuits, from 30±8 to 150±48µg/kg). However, at the end of the intestinal stage, acrylamide values were statistically similar (p-value=0.132) for French fries and lower than the initial values (before digestion) in potato chips (p-value=0.027). Finally, the low acrylamide content found in blanched and air-fried samples, remained still lower than for deep fried samples even after gastrointestinal digestion. Copyright © 2017 Elsevier Ltd. All rights reserved.

  8. Characterisation of protein families in spider digestive fluids and their role in extra-oral digestion.

    Science.gov (United States)

    Walter, André; Bechsgaard, Jesper; Scavenius, Carsten; Dyrlund, Thomas S; Sanggaard, Kristian W; Enghild, Jan J; Bilde, Trine

    2017-08-10

    Spiders are predaceous arthropods that are capable of subduing and consuming relatively large prey items compared to their own body size. For this purpose, spiders have evolved potent venoms to immobilise prey and digestive fluids that break down nutrients inside the prey's body by means of extra-oral digestion (EOD). Both secretions contain an array of active proteins, and an overlap of some components has been anecdotally reported, but not quantified. We systematically investigated the extent of such protein overlap. As venom injection and EOD succeed each other, we further infer functional explanations, and, by comparing two spider species belonging to different clades, assess its adaptive significance for spider EOD in general. We describe the protein composition of the digestive fluids of the mygalomorph Acanthoscurria geniculata and the araneomorph Stegodyphus mimosarum, in comparison with previously published data on a third spider species. We found a number of similar hydrolases being highly abundant in all three species. Among them, members of the family of astacin-like metalloproteases were particularly abundant. While the importance of these proteases in spider venom and digestive fluid was previously noted, we now highlight their widespread use across different spider taxa. Finally, we found species specific differences in the protein overlap between venom and digestive fluid, with the difference being significantly greater in S. mimosarum compared to A. geniculata. The injection of venom precedes the injection with digestive fluid, and the overlap of proteins between venom and digestive fluid suggests an early involvement in EOD. Species specific differences in the overlap may reflect differences in ecology between our two study species. The protein composition of the digestive fluid of all the three species we compared is highly similar, suggesting that the cocktail of enzymes is highly conserved and adapted to spider EOD.

  9. Headway on co-digestion of wastes

    International Nuclear Information System (INIS)

    Gokhale, Yogeshwar

    2013-01-01

    Full text: Many wastewater treatment plants (WWTPs) in Australia produce biogas either directly from the wastewater or from anaerobic digestion of the primary and/or secondary sludge, which in turn is used to create energy. Some WWTPs produce electricity from the biogas to either support the treatment plant or to export the electricity to the grid or both. High-strength organic wastes such as fats, oil and grease, food waste, commercial (restaurant) waste and brewery waste are attractive biogas sources that can be realised through co-digestion with the sludge from wastewater treatment. Co-digestion of high-strength waste can be a tricky business due to the varying nature of the waste, special handling requirements, and potential digester process issues like foaming. However, experiences over the past decade have helped identify mitigation measures and advanced designs to reduce these risks. Several WWTPs in the US accept fats, oil and grease (FOG) as a feedstock for co-digestion, and CH2M Hill has been involved in various capacities on some of those projects. The Douglas L. Smith Middle Basin Wastewater Treatment Plant (WWTP) in Johnson County, Kansas, includes an environmentally friendly approach for the treatment of FOG wastes from local restaurants and industrial sources. FOG waste receipts are handled using a separate onsite liquid receiving facility, and the FOG tanks and pipes are heated to minimise clogging. Co-digestion of FOG enhanced the gas production to fuel a 2.1 megawatt biogas co-generation system. Other CH2M Hill FOG co-digestion projects are FOG addition to the incinerator at the Hampton Roads Sanitation District in Virginia; FOG co-digestion at the Pinellas County in Florida; and FOG co-digestion and co-generation at the Essex Junction in Vermont. This experience was recently expanded to the co-digestion of other high-strength organic waste for Yarra Valley Water (YVW) and City West Water (CWW) in Victoria. The potential high-strength waste

  10. Steam Digest 2002

    Energy Technology Data Exchange (ETDEWEB)

    2003-11-01

    Steam Digest 2002 is a collection of articles published in the last year on steam system efficiency. DOE directly or indirectly facilitated the publication of the articles through it's BestPractices Steam effort. Steam Digest 2002 provides a variety of operational, design, marketing, and program and program assessment observations. Plant managers, engineers, and other plant operations personnel can refer to the information to improve industrial steam system management, efficiency, and performance.

  11. Anaerobic Digestion: Mass Balances and Products

    DEFF Research Database (Denmark)

    Møller, Jacob; Christensen, Thomas Højlund; Jansen, Jes la Cour

    2011-01-01

    While the basic processes involved in anaerobic digestion of waste are described in Chapter 9.4 and the main digestion technologies are presented in Chapter 9.5, this chapter focuses on mass balances, gas production and energy aspects, environmental emissions and unit process inventories. Underst......While the basic processes involved in anaerobic digestion of waste are described in Chapter 9.4 and the main digestion technologies are presented in Chapter 9.5, this chapter focuses on mass balances, gas production and energy aspects, environmental emissions and unit process inventories...

  12. Nutritional intake and weight z-scores in very low birth weight infants in Peru

    Directory of Open Access Journals (Sweden)

    Alvaro Proaño

    2016-03-01

    Full Text Available OBJETIVOS Determinar las ingestas nutricionales en los recién nacidos de muy bajo peso al nacer y su respectivo crecimiento en el primer mes de vida. Adicionalmente, identificar factores para un desenlace negativo en el periodo neonatal de esta población. METODOS Estudio de serie de casos desarrollado en un hospital de tercer nivel en Lima, Perú desde 2011 a 2012. La información se obtuvo de las historias médicas. No se utilizó un protocolo de nutrición durante el estudio. La ingesta diaria del volumen, la energía y las proteínas fue registrada al igual que el puntaje z del peso de manera semanal. Se utilizó regresión logística para identificar factores asociados a un desenlace adverso, que se define como mortalidad neonatal o restricción de crecimiento extrauterino en los primeros 28 días de vida. RESULTADOS Luego del criterio de selección, se incluyeron a 76 participantes. Las ingestas nutricionales fueron similares a los valores descritos en la literatura, pero la ingesta proteica fue sub óptima durante las cuatro semanas. El puntaje z del peso al nacer se asocia con un desenlace adverso (p=0,035. Se determinó que un puntaje z menor de 1,09 predice un desenlace negativo con un área bajo la curva ROC de 96,8% (93,5%, 100%, con un intervalo de confianza del 95%. CONCLUSIÓN Las ingestas proteicas fueron sumamente deficientes en este estudio. Sin embargo, un desenlace adverso se asocia más a un pobre puntaje z al nacer que a factores relacionados a la nutrición.

  13. Digestive oncologist in the gastroenterology training curriculum

    Science.gov (United States)

    Mulder, Chris Jacob Johan; Peeters, Marc; Cats, Annemieke; Dahele, Anna; Droste, Jochim Terhaar sive

    2011-01-01

    Until the late 1980s, gastroenterology (GE) was considered a subspecialty of Internal Medicine. Today, GE also incorporates Hepatology. However, Digestive Oncology training is poorly defined in the Hepatogastroenterology (HGE)-curriculum. Therefore, a Digestive Oncology curriculum should be developed and this document might be a starting point for such a curriculum. HGE-specialists are increasingly resisting the paradigm in which they play only a diagnostic and technical role in the management of digestive tumors. We suggest minimum end-points in the standard HGE-curriculum for oncology, and recommend a focus year in the Netherlands for Digestive Oncology in the HGE-curriculum. To produce well-trained digestive oncologists, an advanced Digestive Oncology training program with specific qualifications in Digestive Oncology (2 years) has been developed. The schedule in Belgium includes a period of at least 6 mo to be spent in a medical oncology department. The goal of these programs remains the production of well-trained digestive oncologists. HGE specialists are part of the multidisciplinary oncological teams, and some have been administering chemotherapy in their countries for years. In this article, we provide a road map for the organization of a proper training in Digestive Oncology. We hope that the World Gastroenterology Organisation and other (inter)national societies will support the necessary certifications for this specific training in the HGE-curriculum. PMID:21556128

  14. Lewy Body Digest eNewsletter

    Science.gov (United States)

    ... resources Join the fight against LBD! Donate Lewy Digest Click here to subscribe today to receive regular ... research in Lewy body dementia. April 2018 Lewy Digest Month of Compassion Caregiver Spotlight Research Centers of ...

  15. Caracterización proteica de las semillas de once especies de amaranto

    Directory of Open Access Journals (Sweden)

    Vioque, J.

    2007-03-01

    especies, con ligeras variaciones en los pesos moleculares y abundancia de las principales proteínas. Así, mediante cromatografía de filtración en gel se apreciaron seis fracciones mayoritarias de alrededor de 300 kDa, 180 kDa, 120 kDa, entre 40 y 50 kDa, entre 20 y 30 kDa y menores de 10 kDa. Por otro lado, el estudio electroforético mostró tres grupos de péptidos mayoritarios con pesos comprendidos entre 50 y 64 kDa, entre 33 y 37 kDa y entre 18 y 25 kDa. Las especies con la composición aminoacídica más equilibrada correspondieron a taxones no cultivadas. A. muricatus, A. blitum y A. powellii mostraron la composición aminoácidica más equilibrada. A. hypochondriacus y A. graecizans mostraron la composición aminoacídica más deficitaria, con carencias en cinco aminoácidos esenciales. Estos resultados muestran el potencial de los taxones silvestres de amaranto para su introducción como cultivos o su uso para la mejora mediante hibridación de otros cultivados, como A. hypochondriacus.

  16. The repeatability of individual nutrient digestibility in pigs

    NARCIS (Netherlands)

    Ouweltjes, W.; Verschuren, L.M.G.; Pijlman, J.; Bergsma, R.; Schokker, D.; Knol, E.F.; Aar, van der P.J.; Molist, F.; Calus, M.P.L.

    2018-01-01

    Digestibility of nutrients in pig diets is an important component of overall feed efficiency. Targeted improvement of digestibility is currently mainly achieved by optimization of pig diets, based on information generated from digestibility trials that aim to establish fecal digestibility

  17. High-solids anaerobic co-digestion of sewage sludge and food waste in comparison with mono digestions: stability and performance.

    Science.gov (United States)

    Dai, Xiaohu; Duan, Nina; Dong, Bin; Dai, Lingling

    2013-02-01

    System stability and performance of high-solids anaerobic co-digestion of dewatered sludge (DS) and food waste (FW) in comparison with mono digestions were investigated. System stability was improved in co-digestion systems with co-substrate acting as a diluting agent to toxic chemicals like ammonia or Na(+). For high-solids digestion of DS, the addition of FW not only improved system stability but also greatly enhanced volumetric biogas production. For high-solids digestion of FW, the addition of DS could reduce Na(+) concentration and help maintain satisfactory stability during the conversion of FW into biogas. System performances of co-digestion systems were mainly determined by the mixing ratios of DS and FW. Biogas production and volatile solids (VSs) reduction in digestion of the co-mixture of DS and FW increased linearly with higher ratios of FW. A kinetic model, which aimed to forecast the performance of co-digestion and to assist reactor design, was developed from long-term semi-continuous experiments. Maximum VS reduction for DS and FW was estimated to be 44.3% and 90.3%, respectively, and first order constant k was found to be 0.17d(-1) and 0.50 d(-1), respectively. Experimental data of co-digestion were in good conformity to the predictions of the model. Copyright © 2012 Elsevier Ltd. All rights reserved.

  18. Ultrasonic sludge disintegration for enhanced methane production in anaerobic digestion: effects of sludge hydrolysis efficiency and hydraulic retention time.

    Science.gov (United States)

    Kim, Dong-Jin; Lee, Jonghak

    2012-01-01

    Hydrolysis of waste activated sludge (WAS) has been regarded as the rate limiting step of anaerobic sludge digestion. Therefore, in this study, the effect of ultrasound and hydraulic residence time during sludge hydrolysis was investigated with the goal of enhancing methane production from anaerobic digestion (AD). WAS was ultrasonically disintegrated for hydrolysis, and it was semi-continuously fed to an anaerobic digesters at various hydraulic retention times (HRTs). The results of these experiments showed that the solids and chemical oxygen demand (COD) removal efficiencies when using ultrasonically disintegrated sludge were higher during AD than the control sludge. The longer the HRT, the higher the removal efficiencies of solids and COD, while methane production increased with lower HRT. Sludge with 30% hydrolysis produced 7 × more methane production than the control sludge. The highest methane yields were 0.350 m(3)/kg volatile solids (VS)(add) and 0.301 m(3)/kg COD(con) for 16 and 30% hydrolyzed sludge, respectively. In addition, we found that excess ultrasound irradiation may inhibit AD since the 50% hydrolyzed sludge produced lower methane yields than 16 and 30% hydrolyzed sludge.

  19. Personal Relationships and Digestive Disorders

    Science.gov (United States)

    ... Teens Manage Your Health Finding a Doctor The Digestive System Symptoms & Causes How to Prepare for Tests ... Part in Studies Resources Publications Library En Español Digestive Health Matters Medical Definitions Links Books of Interest ...

  20. Anaerobic Digestion Scale Levels and Their Energy Yields. A comparison of energy yields of different manure-and co-digestion scale levels

    NARCIS (Netherlands)

    Konneman, Bram

    2007-01-01

    Anaerobic digestion is a biological process whereby, in the absence of oxygen, organic matter is converted into biogas and digestate. In recent years anaerobic digestion has received re-newed attention in the Dutch agricultural sector. Co-digestion, in wh

  1. Semi-continuous anaerobic co-digestion of cow manure and steam-exploded Salix with recirculation of liquid digestate.

    Science.gov (United States)

    Estevez, Maria M; Sapci, Zehra; Linjordet, Roar; Schnürer, Anna; Morken, John

    2014-04-01

    The effects of recirculating the liquid fraction of the digestate during mesophilic anaerobic co-digestion of steam-exploded Salix and cow manure were investigated in laboratory-scale continuously stirred tank reactors. An average organic loading rate of 2.6 g VS L(-1) d(-1) and a hydraulic retention time (HRT) of 30 days were employed. Co-digestion of Salix and manure gave better methane yields than digestion of manure alone. Also, a 16% increase in the methane yield was achieved when digestate was recirculated and used instead of water to dilute the feedstock (1:1 dilution ratio). The reactor in which the larger fraction of digestate was recirculated (1:3 dilution ratio) gave the highest methane yields. Ammonia and volatile fatty acids did not reach inhibitory levels, and some potentially inhibitory compounds released during steam explosion (i.e., furfural and 5-hydroxy methyl furfural) were only detected at trace levels throughout the entire study period. However, accumulation of solids, which was more pronounced in the recycling reactors, led to decreased methane yields in those systems after three HRTs. Refraining from the use of fresh water to dilute biomass with a high-solids content and obtaining a final digestate with increased dry matter content might offer important economic benefits in full-scale processes. To ensure long-term stability in such an approach, it would be necessary to optimize separation of the fraction of digestate to be recirculated and also perform proper monitoring to avoid accumulation of solids. Copyright © 2014 Elsevier Ltd. All rights reserved.

  2. Mapa del proteoma de parásitos de Leishmania Viannia a partir de electroforesis de geles de poliacramida en dos dimensiones y otras técnicas asociadas

    Directory of Open Access Journals (Sweden)

    Rafael Góngora

    2003-06-01

    Full Text Available En este estudio demostramos el potencial de la electroforesis en dos dimensiones (2DE como herramienta para la caracterización del proteoma de Leishmania (expresión proteica complementaria del genoma. Los proteomas por 2DE en el rango neutro (pH 5-7 de extractos solubles de promastigotes de Leishmania (Viannia guyanensis y Leishmania (Viannia panamensis fueron reproducibles usando tampón de lisis de urea y nonidet P-40. Con la tinción de azul de Coomassie y nitrato de plata se detectaron, con buena resolución, 800 y 1.500 puntos de proteínas, respectivamente. Entre las proteínas de referencia comunes, aisladas de los proteomas de las cepas estudiadas, se identificaron por medio de espectrometría de masa de péptidos (LC-ES-MS/MS y métodos bioinformáticos, proteínas de choque térmico, proteína ribosomal S12, proteína de membrana del cinetoplasto 11 y una proteína hipotética específica de Leishmania de 13 kDa con función desconocida. Por inmunoblot y utilizando un anticuerpo monoclonal, se detectaron específicamente las proteínas paraflagelar 1 y 2 de 81,4 kDa y 77,5 kDa, respectivamente. La expresión proteica diferencial encontrada en los distintos clones de parásitos fueron reproducibles al ser comparados por medio de un programa analizador de imágenes. Estos datos demuestran el poder de resolución del análisis de proteomas por 2DE. La producción y caracterización de mapas proteicos básicos de Leishmania con buena calidad constituye un paso esencial en los estudios proteómicos comparativos orientados a la identificación de factores moleculares involucrados en la resistencia a drogas, virulencia de parásitos y el descubrimiento de blancos para nuevas drogas y vacunas.

  3. Anaerobic Digestion Alters Copper and Zinc Speciation.

    Science.gov (United States)

    Legros, Samuel; Levard, Clément; Marcato-Romain, Claire-Emmanuelle; Guiresse, Maritxu; Doelsch, Emmanuel

    2017-09-19

    Anaerobic digestion is a widely used organic waste treatment process. However, little is known on how it could alter the speciation of contaminants in organic waste. This study was focused on determining the influence of anaerobic digestion on the speciation of copper and zinc, two metals that generally occur at high concentration in organic waste. Copper and zinc speciation was investigated by X-ray absorption spectroscopy in four different raw organic wastes (predigestion) and their digested counterparts (postdigestion, i.e., digestates). The results highlighted an increase in the digestates of the proportion of amorphous or nanostructured copper sulfides as well as amorphous or nanostructured zinc sulfides and zinc phosphate as compared to raw waste. We therefore suggest that the environmental fate of these elements would be different when spreading either digestates or raw waste on cropland.

  4. Application of Methanobrevibacter acididurans in anaerobic digestion.

    Science.gov (United States)

    Savant, D V; Ranade, D R

    2004-01-01

    To operate anaerobic digesters successfully under acidic conditions, hydrogen utilizing methanogens which can grow efficiently at low pH and tolerate high volatile fatty acids (VFA) are desirable. An acid tolerant hydrogenotrophic methanogen viz. Methanobrevibacter acididurans isolated from slurry of an anaerobic digester running on alcohol distillery wastewater has been described earlier by this lab. This organism could grow optimally at pH 6.0. In the experiments reported herein, M. acididurans showed better methanogenesis under acidic conditions with high VFA, particularly acetate, than Methanobacterium bryantii, a common hydrogenotrophic inhabitant of anaerobic digesters. Addition of M. acididurans culture to digesting slurry of acidogenic as well as methanogenic digesters running on distillery wastewater showed increase in methane production and decrease in accumulation of volatile fatty acids. The results proved the feasibility of application of M. acididurans in anaerobic digesters.

  5. Small-scale household biogas digesters

    DEFF Research Database (Denmark)

    Bruun, Sander; Jensen, Lars Stoumann; Khanh Vu, Van Thi

    2014-01-01

    There are a number of advantages to small-scale biogas production on farms, including savings on firewood or fossil fuels and reductions in odour and greenhouse gas emissions. For these reasons, governments and development aid agencies have supported the installation of biogas digesters. However......, biogas digesters are often poorly managed and there is a lack of proper distribution systems for biogas. This results in methane being released inadvertently through leaks in digesters and tubing, and intentionally when production exceeds demand. As methane has a global warming potential 25 times greater......% of the produced biogas is released, depending on the type of fuel that has been replaced. The limited information available as regards methane leaking from small-scale biogas digesters in developing countries indicates that emissions may be as high as 40%. With the best estimates of global numbers of small...

  6. Fertilizer and sanitary quality of digestate biofertilizer from the co-digestion of food waste and human excreta.

    Science.gov (United States)

    Owamah, H I; Dahunsi, S O; Oranusi, U S; Alfa, M I

    2014-04-01

    This research was aimed at assessing the fertilizer quality and public health implications of using digestate biofertilizer from the anaerobic digestion of food wastes and human excreta. Twelve (12) kg of food wastes and 3kg of human excreta were mixed with water in a 1:1 w/v to make 30-l slurry that was fed into the anaerobic digester to ferment for 60days at mesophilic temperature (22-31°C). Though BOD, COD, organic carbon and ash content in the feedstock were reduced after anaerobic digestion by 50.0%, 10.6%, 74.3% and 1.5% respectively, nitrogen, pH and total solids however increased by 12.1%, 42.5% and 12.4% respectively. The C/N ratios of the feedstock and compost are 135:1 and 15.8:1. The residual total coliforms of 2.10×10(8)CFU/100ml in the digestate was above tolerable limits for direct application on farmlands. Microbial analysis of the digestate biofertilizer revealed the presence of Pseudomonas, Klebsiella, Clostridium, Bacillus, Bacteroides, Penicillum, Salmollena, and Aspergillus. Klebsiella, Bacillus, Pseudomonas, Penicillum and Aspergillus can boost the efficiency of the biofertilizer through nitrogen fixation and nutrient solubility in soils but Klebsiella again and Salmollena are potential health risks to end users. Further treatment of the digestate for more efficient destruction of pathogens is advised. Copyright © 2014 Elsevier Ltd. All rights reserved.

  7. preescolares desnutridos con madres con obesidad y sin obesidad

    Directory of Open Access Journals (Sweden)

    Viridiana Vanessa Conzuelo-González

    2009-01-01

    Full Text Available El primer objetivo fue conocer cuántos menores de cinco años con diferentes grados de desnutrición tienen una madre con sobrepeso/obesidad/ en una comunidad indígena que vive en extrema pobreza y bajo condiciones de migración masculina internacional. El segundo fue comparar tres variables socionutricionales (ingreso familiar, educación de la madre y adecuación nutrimental de la dieta diaria entre estos hogares y los hogares con desnutrición infantil y madres sin obesidad. Se realizó un estudio transversal (2006-2007, en la comunidad mazahua de San Francisco Tepeolulco, Municipio de Temascalcingo; que incluyó a 85 hogares integrados por preescolares con desnutrición inscritos al programa Oportunidades. Se determinó el estado nutrición de los preescolares con indicadores antropométricos y se obtuvo el IMC de las madres de estos infantes. Se aplicó una encuesta socionutricional, incluida el recordatorio de 24 horas, y complementado con la observación participante (cualitativa. Se encontró que 83% de las madres mazahuas presentaron sobrepeso u obesidad. El estado de nutrición de los preescolares con madres con obesidad presentó un porcentaje mayor de desnutrición (76%. En la variable género, se encontró que 54% de los niños con madres con obesidad tenía baja talla. Al relacionar el nivel educativo de la madre, esta variable resultó ser estadísticamente significativa (p=0.015, donde el analfabetismo está más relacionado con la desnutrición infantil que tienen madres de bajo y/o peso normal. La elevada prevalencia de hogares conformados con preescolares con desnutrición y madres con obesidad, es un síntoma más de la pobreza en zonas indígenas en México, con bajo índice de desarrollo humano.

  8. Short communication: Partial replacement of ground corn with algae meal in a dairy cow diet: Milk yield and composition, nutrient digestibility, and metabolic profile.

    Science.gov (United States)

    da Silva, G G; Ferreira de Jesus, E; Takiya, C S; Del Valle, T A; da Silva, T H; Vendramini, T H A; Yu, Esther J; Rennó, F P

    2016-11-01

    This study was undertaken to evaluate the effects of partially replacing dietary ground corn with a microalgae meal from Prototheca moriformis (composed of deoiled microalgae and soyhulls) on milk yield and composition, nutrient intake, total-tract apparent digestibility, and blood profile of lactating dairy cows. Twenty multiparous Holstein cows (57.7±49.4d in milk, 25.3±5.3 of milk yield, and 590±71kg of live weight at the start of experiment, mean ± standard deviation) were used in a cross-over design experiment, with 21-d periods. Diets were no microalgae meal (CON) or 91.8g/kg of microalgae meal partially replacing dietary ground corn (ALG). Cows showed similar milk yield and composition. The 3.5% fat-corrected milk production was 30.2±1.34kg/d for CON and 31.1±1.42kg/d for ALG. Despite cows having similar dry matter intake, ALG increased neutral detergent fiber and ether extract intake. In addition, cows fed ALG exhibited higher ether extract digestibility. No differences were detected in glucose, urea, amino-aspartate transferase, and gamma-glutamyl transferase blood concentrations. Feeding ALG increased the total cholesterol and high-density lipoprotein in blood compared with CON. The microalgae meal may partially replace ground corn in diets of lactating cows without impairing the animal's performance. Copyright © 2016 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

  9. Digestive tract

    International Nuclear Information System (INIS)

    Rocha, A.F.G. da

    1976-01-01

    Scintiscanning of salivary glands with (sup 99m)Tc is commented. The uses of triolein - and oleic acid labelled with 131 I, 125 I or 82 Br are discussed in the study of fat absorption, as well as 14 C and 191 Y. The use of 57 Co as a radiotracer in the intestinal absorption of vitamin B 12 is analysed. Orientation is given about 51 Cr - albumin clearance in the study of plasmatic protein loss by digestive tract. The radiotracers 131 I, 125 I and 51 Cr are pointed out in the investigation of immunoglobulins. Consideration is given to the quantification of digestive bleedings by the use of 51 Cr [pt

  10. Temperature-phased anaerobic digestion of food waste: A comparison with single-stage digestions based on performance and energy balance.

    Science.gov (United States)

    Xiao, Benyi; Qin, Yu; Zhang, Wenzhe; Wu, Jing; Qiang, Hong; Liu, Junxin; Li, Yu-You

    2018-02-01

    The temperature-phased anaerobic digestion (TPAD) of food waste was studied for the purpose of comparing with single-stage mesophilic and thermophilic anaerobic digestion. The biogas and methane yields in the TPAD during the steady period were 0.759 ± 0.115 L/g added VS and 0.454 ± 0.201 L/g added VS, which were lower than those in the two single-stage anaerobic digestion. The improper sludge retention time may be the reason for the lower biogas and methane production in TPAD. The removal of volatile solids in the TPAD was 78.55 ± 4.59% and the lowest among the three anaerobic digestion processes. The reaction ratios of the four anaerobic digestion steps in the TPAD were all lower than those in the two single-stage anaerobic digestion. The energy conversion efficiency of the degraded substrate in the TPAD was similar with those in single-stage mesophilic and thermophilic anaerobic digestion systems. Copyright © 2017 Elsevier Ltd. All rights reserved.

  11. Obesity and Your Digestive Health

    Science.gov (United States)

    OBESITY AND YOUR DIGESTIVE HEALTH Do You Know Your GI Risks? A Patient Education Resource from the American College of Gastroenterology GI Specialists ... reduce the quality and longevity of your life. Digestive Disorders Associated with Obesity Esophagus Gallbladder Pancreas Colon ...

  12. Aquaporins in Digestive System.

    Science.gov (United States)

    Zhu, Shuai; Ran, Jianhua; Yang, Baoxue; Mei, Zhechuan

    2017-01-01

    In this chapter, we mainly discuss the expression and function of aquaporins (AQPs ) expressed in digestive system . AQPs in gastrointestinal tract include four members of aquaporin subfamily: AQP1, AQP4, AQP5 and AQP8, and a member of aquaglyceroporin subfamily: AQP3. In the digestive glands, especially the liver, we discuss three members of aquaporin subfamily: AQP1, AQP5 and AQP8, a member of aquaglyceroporin subfamily: AQP9. AQP3 is involved in the diarrhea and inflammatory bowel disease; AQP5 is relevant to gastric carcinoma cell proliferation and migration; AQP9 plays considerable role in glycerol metabolism , urea transport and hepatocellular carcinoma. Further investigation is necessary for specific locations and functions of AQPs in digestive system.

  13. The anaerobic digestion process

    Energy Technology Data Exchange (ETDEWEB)

    Rivard, C.J. [National Renewable Energy Lab., Golden, CO (United States); Boone, D.R. [Oregon Graduate Inst., Portland, OR (United States)

    1996-01-01

    The microbial process of converting organic matter into methane and carbon dioxide is so complex that anaerobic digesters have long been treated as {open_quotes}black boxes.{close_quotes} Research into this process during the past few decades has gradually unraveled this complexity, but many questions remain. The major biochemical reactions for forming methane by methanogens are largely understood, and evolutionary studies indicate that these microbes are as different from bacteria as they are from plants and animals. In anaerobic digesters, methanogens are at the terminus of a metabolic web, in which the reactions of myriads of other microbes produce a very limited range of compounds - mainly acetate, hydrogen, and formate - on which the methanogens grow and from which they form methane. {open_quotes}Interspecies hydrogen-transfer{close_quotes} and {open_quotes}interspecies formate-transfer{close_quotes} are major mechanisms by which methanogens obtain their substrates and by which volatile fatty acids are degraded. Present understanding of these reactions and other complex interactions among the bacteria involved in anaerobic digestion is only now to the point where anaerobic digesters need no longer be treated as black boxes.

  14. On the effect of aqueous ammonia soaking pretreatment on batch and continuous anaerobic digestion of digested swine manure fibers

    DEFF Research Database (Denmark)

    Mirtsou Xanthopoulou, Chrysoula; Jurado, Esperanza; Skiadas, Ioannis

    2012-01-01

    , their economical profitable operation relies on increasing the methane yield from manure, and especially of its solid fraction which is not so easily degradable. Aqueous Ammonia Soaking (AAS) has been successfully applied on digested fibers separated from the effluent of a manure-fed, full-scale anaerobic digester......-pretreated digested manure fibers on the kinetics of anaerobic digestion process. It was found that AAS treatment had a profound effect mainly on the hydrolysis rate of particulate carbohydrates....

  15. Digestion of Bangka monazite with sulfuric acid

    International Nuclear Information System (INIS)

    Riesna Prassanti

    2012-01-01

    Technology of Bangka monazite processing with alkaline method has been mastered by PPGN BATAN with the product in the form of RE (Rare Earth) which is contain U < 2 ppm and Th 12 - 16 ppm. Hence, as comparator, the research of Bangka monazite processing with acid method using sulfuric acid has been done. The aim of this research is to obtain the optimal condition of Bangka monazite's digestion using sulfuric acid so that all elements contained in the monazite that are U, Th, RE, PO 4 dissolved as much as possible. The research parameter's arc monazite particle's size, sulfuric acid consumption (weight ratio of monazite ore : sulfuric acid), digestion temperature, digestion time and consumption of wash water. The results showed that the optimal conditions of digestion are 250+ 325 mesh of monazite particle's size, 1 : 2.5 of weight ratio of monazite ore: sulfuric acid, 190°C of digestion temperature, 3 hours of digestion time and 8 times of weight monazite's feed of wash water with the recovery of digested U = 99.90 %, Th = 99.44 %, RE = 98.64 % and PO 4 = 99.88 %. (author)

  16. Digestible lysine levels in diets supplemented with ractopamine

    Directory of Open Access Journals (Sweden)

    Evelar de Oliveira Souza

    2011-10-01

    Full Text Available In order evaluate digestible lysine levels in diets supplemented with 20 ppm of ractopamine on the performance and carcass traits, 64 barrows with high genetic potential at finishing phase were allotted in a completely randomized block design with four digestible lysine levels (0.80, 0.90, 1.00, and 1.10%, eight replicates and two pigs per experimental unit. Initial body weight and pigs' kinship were used as criteria in the blocks formation. Diets were mainly composed of corn and soybean meal supplemented with minerals, vitamins and amino acids to meet pigs' nutritional requirements at the finishing phase, except for digestible lysine. No effect of digestible lysine levels was observed in animal performance. The digestible lysine intake increased linearly by increasing the levels of digestible lysine in the diets. Carcass traits were not influenced by the dietary levels of digestible lysine. The level of 0.80% of digestible lysine in diets supplemented with 20 ppm ractopamine meets the nutritional requirements of castrated male pigs during the finishing phase.

  17. Testing low cost anaerobic digestion (AD) systems

    Science.gov (United States)

    To evaluate the potential for low technology and low cost digesters for small dairies, BARC and researchers from the University of Maryland installed six modified Taiwanese-model field-scale (FS) digesters near the original dairy manure digester. The FS units receive the same post-separated liquid ...

  18. The harmonized INFOGEST in vitro digestion method

    NARCIS (Netherlands)

    Egger, Lotti; Ménard, Olivia; Delgado-Andrade, Cristina; Alvito, Paula; Assunção, Ricardo; Balance, Simon; Barberá, Reyes; Brodkorb, Andre; Cattenoz, Thomas; Clemente, Alfonso; Comi, Irene; Dupont, Didier; Garcia-Llatas, Guadalupe; Lagarda, María Jesús; Feunteun, Le Steven; Janssen Duijghuijsen, Lonneke; Karakaya, Sibel; Lesmes, Uri; Mackie, Alan R.; Martins, Carla; Meynier, Anne; Miralles, Beatriz; Murray, B.S.; Pihlanto, Anne; Picariello, Gianluca; Santos, C.N.; Simsek, Sebnem; Recio, Isidra; Rigby, Neil; Rioux, Laurie Eve; Stoffers, Helena; Tavares, Ana; Tavares, Lucelia; Turgeon, Sylvie; Ulleberg, E.K.; Vegarud, G.E.; Vergères, Guy; Portmann, Reto

    2016-01-01

    Within the active field of in vitro digestion in food research, the COST Action INFOGEST aimed to harmonize in vitro protocols simulating human digestion on the basis of physiologically inferred conditions. A harmonized static in vitro digestion (IVD) method was recently published as a primary

  19. Fuels derived from starch digestion have different effects on energy intake and metabolic responses of cows in the postpartum period.

    Science.gov (United States)

    Gualdrón-Duarte, Laura B; Allen, Michael S

    2018-03-07

    Absorbed fuels from the digestion of starch include propionic acid (PA) produced by ruminal fermentation and glucose (GLU) from intestinal digestion, which may be partially metabolized to lactic acid (LA) by intestinal tissues. Our objective was to evaluate the effects of these fuels on dry matter intake (DMI) and feeding behavior of cows in the postpartum period. We hypothesized that these fuels affect feed intake differently and that their effects are related to differences in their hepatic metabolism. Glucose was expected to have little effect on feed intake because little or no GLU is extracted from the blood by the liver. Whereas both LA and PA are anaplerotic and can stimulate oxidation of acetyl CoA in hepatocytes, hepatic extraction of PA is greater than LA, which depends on cytosolic redox state. Continuous isoenergetic infusions (150 kcal of ME/h) of PA, LA, or GLU or no infusion were administered abomasally to 8 ruminally cannulated multiparous Holstein cows (12.4 ± 6.2 d postpartum) in a duplicate 4 × 4 Latin square design experiment, with four 1-d infusion periods, balanced for carry-over effects. Treatment sequences were assigned to cows randomly, and treatments included control (CON, no infusion), PA (0.41 mol/h), LA (0.46 mol/h), and GLU (0.22 mol/h). Solutions containing treatments were infused at 500 mL/h for 22 h/d and provided ~3.3 Mcal/d. Feeding behavior was recorded by a computerized data acquisition system. Gross energy digestibility of the diet was determined for each cow and used to calculate metabolizable energy intake (MEI) from the diet. Total MEI was calculated as the sum of MEI from the diet plus energy from infusions. Data were analyzed statistically with a mixed model including the fixed effect of treatment and random effects of block and cow within block. Each treatment was compared with CON by contrasts. Compared with CON, PA decreased DMI by 24% (14.3 vs. 18.9 kg/d) and total MEI by 13% (34.8 vs. 40.2 Mcal/d) with a tendency to

  20. Acid digestion of organic materials

    International Nuclear Information System (INIS)

    Capp, P.D.

    1988-01-01

    To overcome the high temperatures involved in straight incineration of organic waste and the difficulty of extracting actinides from the ash various research establishments throughout the world, including Winfrith and Harwell in the UK, have carried out studies on an alternative chemical combustion method known as acid digestion. The basis of the technique is to digest the waste in concentrated sulphuric acid containing a few percent of nitric acid at a temperature of about 250 0 C. Acid digestion residues consist mainly of non-refractory inorganic sulphates and oxides from which any actinide materials can easily be extracted. (author)

  1. Reforzando a los Alumnos Diversos Culturalmente y Linguisticamente con Aprendizaje. Traduccion de ERIC EC Digest #E500. (Empowering Culturally and Linguistically Diverse Students with Learning Problems). Translation of ERIC EC Digest #E500.

    Science.gov (United States)

    Cummins, Jim

    This digest describes ways in which professionals who work with students from culturally and linguistically diverse backgrounds can create an educational climate that accepts and respects the language and culture of its students and empowers them to feel confident enough to risk getting involved in the learning process. Methods of creating such an…

  2. Cow, sheep and llama manure at psychrophilic anaerobic co-digestion with low cost tubular digesters in cold climate and high altitude.

    Science.gov (United States)

    Martí-Herrero, J; Alvarez, R; Cespedes, R; Rojas, M R; Conde, V; Aliaga, L; Balboa, M; Danov, S

    2015-04-01

    The aim of this research is to evaluate the co-digestion of cow and llama manure combined with sheep manure, in psychrophilic conditions and real field low cost tubular digesters adapted to cold climate. Four digesters were monitored in cold climate conditions; one fed with cow manure, a second one with llama manure, the third one with co-digestion of cow-sheep manure and the fourth one was fed with llama-sheep manure. The slurry had a mean temperature of 16.6 °C, the organic load rate was 0.44 kgvs m(-3) d(-1) and the hydraulic retention time was 80 days. After one hundred days biogas production was stable, as was the methane content and the pH of the effluent. The co-digestion of cow-sheep manure results in a biogas production increase of 100% compared to the mono-digestion of cow manure, while co-digestion of llama-sheep manure results in a decrease of 50% in biogas production with respect to mono-digestion of llama manure. Copyright © 2015 Elsevier Ltd. All rights reserved.

  3. Modeling the Dynamic Digestive System Microbiome†

    OpenAIRE

    Estes, Anne M.

    2015-01-01

    “Modeling the Dynamic Digestive System Microbiome” is a hands-on activity designed to demonstrate the dynamics of microbiome ecology using dried pasta and beans to model disturbance events in the human digestive system microbiome. This exercise demonstrates how microbiome diversity is influenced by: 1) niche availability and habitat space and 2) a major disturbance event, such as antibiotic use. Students use a pictorial key to examine prepared models of digestive system microbiomes to determi...

  4. The effects of gastric digestion on codfish allergenicity

    DEFF Research Database (Denmark)

    Untersmayr, Eva; Poulsen, Lars K.; Platzer, Michael H

    2005-01-01

    In a recent murine study, we showed that impaired gastric digestion supports the induction of fish allergy by protecting the digestion-sensitive major allergen parvalbumin and thus enhancing its sensitizing properties.......In a recent murine study, we showed that impaired gastric digestion supports the induction of fish allergy by protecting the digestion-sensitive major allergen parvalbumin and thus enhancing its sensitizing properties....

  5. Utilidad de la ecografía en el diagnóstico de los pacientes con sospecha de neoplasias del tubo digestivo Uselfulness of ultrasonography in diagnosing patients suspect for digestive tract neoplasms

    Directory of Open Access Journals (Sweden)

    D. Martínez Ares

    2008-09-01

    Full Text Available Introducción: el valor predictivo positivo de síntomas y signos en el diagnóstico del cáncer de colon y gástrico es bajo. Además, muchos pacientes son remitidos para descartar una neoplasia digestiva, sin síntomas que sugieran su localización, siendo el VPP de la clínica aún menor. En este trabajo evaluamos la utilidad de la ecografía como primera aproximación diagnóstica. Material y método: se han reclutado 79 pacientes (48 varones, edad media 69,3 años. En todos ellos se realiza una ecografía antes de la endoscopia. Se evalúa la precisión en el diagnóstico del cáncer de colon y gástrico, los diagnósticos ecográficos y el número de endoscopias que se evitarían. También se buscan factores predictivos de la localización de la neoplasia. Resultados: se han diagnosticado 5 neoplasias gástricas (6,3% y 12 de colon (19%, 3 cáncer de páncreas (3,8%, 2 neoplasias uterinas (2,5% y 2 hipernefromas (2,5%. Las cifras de sensibilidad, especificidad, VPP, VPN y precisión de la ecografía fueron 80%, 98,6%; 80%; 98,6%; y 97,4% respectivamente en el diagnóstico del cáncer gástrico, y del 100%, 94,5%; 80%; 100% y 95,5% respectivamente en el diagnóstico del cáncer de colon. La ecografía permitió evitar el 10% de las endoscopias. El único dato que orienta la localización de la neoplasia es la presencia de anemia, que se asocia con mayor frecuencia al diagnóstico de cáncer de colon: 30,4 versus 4,3% (p = 0,033. Conclusiones: en los pacientes remitidos para descartar una neoplasia digestiva, con síntomas inespecíficos, se diagnostica con frecuencia de patología neoplásica ajena al tubo digestivo. Si consideramos, además, la elevada precisión diagnóstica de la ecografía, esta podría ser una muy buena primera aproximación diagnóstica.Background: the Positive Predictive Value (PPV of signs and symptoms for the diagnosis of colon and gastric cancer is low. Furthermore, many patients are referred to us to discard a

  6. Preliminary experimental results of Sewage Sludge (SS) Co-digestion with Palm Oil Mill Effluent (POME) for Enhanced Biogas Production in Laboratory Scale Anaerobic Digester

    International Nuclear Information System (INIS)

    Sivasankari, R; Kumaran, P; Normanbhay, Saifuddin; Shamsuddin, Abd Halim

    2013-01-01

    An investigation on the feasibility of co-digesting Sewage Sludge with Palm Oil Mill Effluent for enhancing the biogas production and the corresponding effect of the co-digestion substrate ratio on the biogas production has been evaluated. Anaerobic co-digestion of POME with SS was performed at ratios of 100:0, 70:30, 60:40 and 0:100 to find the optimum blend required for enhanced waste digestion and biogas production. Single stage batch digestion was carried out for 12 days in a laboratory scale anaerobic digester. Co-digestion of sludge's at the 70:30 proportion resulted in optimal COD and C: N ratio which subsequently recorded the highest performance with regards to biogas production at 28.1 L's compared to the 1.98 L's of biogas produced from digestion of SS alone. From the results obtained, it is evident that co-digestion of POME and SS is an attractive option to be explored for enhancement of biogas production in anaerobic digesters.

  7. Waste volume reduction by acid digestion

    International Nuclear Information System (INIS)

    Lerch, R.E.; Divine, J.R.

    1975-06-01

    Acid digestion is a process being developed at the Hanford Engineering Development Laboratory (HEDL) in Richland, Washington, to reduce the volume of alpha-contaminated combustible waste by converting it into a non-combustible residue. Typical waste materials such as polyvinylchloride (PVC), polyethylene, paper and other cellulosic materials, ion exchange resin, all types of rubber, etc., are digested in hot (230 0 C--270 0 C) concentrated sulfuric acid containing nitric acid oxidant to form inert residues generally having less than four percent of their original volume and less than twenty-five percent of their original mass. The process is currently being tested using non-radioactive waste in an Acid Digestion Test Unit (ADTU) with all glass equipment. Engineering tests to date have shown acid digestion to be a potentially attractive method for treating combustible waste materials. Based on results of the engineering tests, an acid digestion pilot unit capable of treating radioactive wastes is being designed and constructed. Design capacity of the pilot unit for radioactive waste will be 100 kg of waste per day. (U.S.)

  8. Bacterial population of piggery-waste anaerobic digesters

    Energy Technology Data Exchange (ETDEWEB)

    Hobson, P N; Shaw, B G

    1974-08-01

    A survey was made of the anaerobic and facultatively anaerobic bacteria present in piggery waste, digesting piggery waste and domestic anaerobic sludge used to start a piggery waste digester. An influence of the input waste was shown in that streptococci, the predominant facultatively anaerobic bacteria in the piggery waste, were the predominant bacteria in the digesting waste, and they replaced Entrobacter, predominant in the domestic sludge, when a piggery waste digestion had been established from this latter material. Cellulolytic or methanogenic bacteria could not be detected in the piggery waste but populations of these, and other hydrolytic bacteria, became established at different times during the build-up of digestion by gradual addition of piggery waste to water. The bacteria concerned in degradation of the waste constituents were all anaerobes. Production of methane from H/sub 2//CO/sub 2/, formate and butyrate could be detected in mixed cultures from dilutions of digester contents, but the only methanogenic bacterium that could be isolated in pure culture was Methanobacterium formicicum, which uses H/sub 2//CO/sub 2/ or formate only.

  9. Rirang Uranium Ore Processing System Design: Agitated Digester

    International Nuclear Information System (INIS)

    Erni, R.A.; Susilaningtyas

    1996-01-01

    A closed tank digester equipped with a pitched blades turbine agitator has been designed to facilities Rirang uranium ore dissolution using concentrated sulphuric acid at high temperature. The digester was designed to accommodate the digestion of 6 kg of-65 mesh ore at 200 o C, acid resistant material (SS-3 16). It has the dimension of 33 cm high, 22 cm diameter, and elliptical bottom and height of 4 cm. Moreover, the dimension of the 4 blades agitator is as follows: 8 cm long, 1,6 cm blades width. The distance between the blades and digester required 0, 007 Hp for a 500 rpm agitation speed and + 24. 103 kcal energy equipment for heating. Digestion experiment using the agitated digester yielded data that are in good agreement with laboratory scale experiment

  10. Apparent seed digestibility and germination of seeds after passage through the digestive system of northern bobwhite

    Science.gov (United States)

    Limited information is available regarding the digestibility or germination of seed after the passage through the digestive system of northern bobwhites (Colinus virginianus), especially of plants associated with the sand sagebrush (Artemisia filifolia)-mixed prairie community. Thus, our objectives...

  11. Effect of Different Heat Treatments on In Vitro Digestion of Egg White Proteins and Identification of Bioactive Peptides in Digested Products.

    Science.gov (United States)

    Wang, Xuefen; Qiu, Ning; Liu, Yaping

    2018-04-01

    Chicken eggs are ingested by people after a series of processes, but to date, only a few studies have explored the nutrient variations caused by different heat treatments. In this work, the impacts of different heat treatments (4, 56, 65, and 100 °C on the in vitro digestibility of egg white proteins were investigated by hydrolysis with pepsin or pepsin + pancreatin to simulate human gastrointestinal digestion, and the digested products were identified using Nano-LC-ESI-MS/MS. Egg white proteins treated at 65 °C had the highest in vitro pepsin digestibility value whereas the pepsin + pancreatin digestibility increased significantly (P cooking temperature was raised. The molecular weight distribution of the digested products indicated that, when compared to pepsin-treated samples, pepsin + pancreatin-treated samples contained more low-molecular-weight peptides (m/z egg white digested products, especially in samples treated at 4 and 100 °C. These findings may facilitate a better understanding of nutritive values of egg white proteins and their digested products under different cooking temperatures, such as antibacterial and antioxidant peptides identified in the digestion samples treated, respectively at 4 and 100 °C. This study also provided information for improving the applications of eggs in the food industry as well as a theoretical basis for egg consumption. © 2018 Institute of Food Technologists®.

  12. Acid digestion of combustible radioactive wastes

    International Nuclear Information System (INIS)

    Allen, C.R.; Lerch, R.E.; Crippen, M.D.; Cowan, R.G.

    1982-03-01

    The following conclusions resulted from operation of Radioactive Acid Digestion Test Unit (RADTU) for processing transuranic waste: (1) the acid digestion process can be safely and efficiently operated for radioactive waste treatment.; (2) in transuranic waste treatment, there was no detectable radionuclide carryover into the exhaust off-gas. The plutonium decontamination factor (DF) between the digester and the second off-gas tower was >1.5 x 10 6 and the overall DF from the digester to the off-gas stack was >1 x 10 8 ; (3) plutonium can be easily leached from undried digestion residue with dilute nitric acid (>99% recovery). Leachability is significantly reduced if the residue is dried (>450 0 stack temp.) prior to leaching; (4) sulfuric acid recovery and recycle in the process is 100%; (5) nitric acid recovery is typically 35% to 40%. Losses are due to the formation of free nitrogen (N 2 ) during digestion, reaction with chlorides in waste (NO 2 stack was > 1.5 x 10 6 andl), and other process losses; (6) noncombustible components comprised approximately 6% by volume of glovebox waste and contained 18% of the plutonium; (7) the acid digestion process can effectively handle a wide variety of waste forms. Some design changes are desirable in the head end to reduce manual labor, particularly if large quantities of specific waste forms will be processed; (8) with the exception of residue removal and drying equipment, all systems performed satisfactorily and only minor design and equipment changes would be recommended to improve performance; and(9) the RADTU program met all of its planned primary objectives and all but one of additional secondary objectives

  13. Digestive diseases

    Science.gov (United States)

    ... prolapse Esophagus problems, such as stricture (narrowing) and achalasia Liver problems, such as hepatitis B or hepatitis ... has received extra training in the diagnosis and treatment of the digestive disorders. Other health care providers ...

  14. Effect of volatile and acid accumulation in dung digestion

    Energy Technology Data Exchange (ETDEWEB)

    Rajagopal, G; Pathak, B N

    1966-01-01

    In continuation of laboratory experiments on the anaerobic digestion of cow dung experiments were carried out to determine the limiting concentrations of volatile acids and to investigate methods of regenerating digestion after failure. Volatile acids were increased by adding acetic acid to digesting dung slurry; digestion failed completely when volatile-acid concentration was 6194 mg per litre, at pH 4.4. Attempts were made to regenerate digestion by adding lime, after dilution with water, but although over a period the volatile-acid content was reduced from 5650 to 3730 mg per litre, and the pH value rose on average from 4.5 to 6.3, gas production remained at a low value until additional digested slurry was introduced, leading to resumption of normal digestion.

  15. Evaluation of anaerobic digestion processes for short sludge-age waste activated sludge combined with anammox treatment of digestate liquor.

    Science.gov (United States)

    Ge, Huoqing; Batstone, Damien; Keller, Jurg

    2016-01-01

    The need to reduce energy input and enhance energy recovery from wastewater is driving renewed interest in high-rate activated sludge treatment (i.e. short hydraulic and solids retention times (HRT and SRT, respectively)). This process generates short SRT activated sludge stream, which should be highly degradable. However, the evaluation of anaerobic digestion of short SRT sludge has been limited. This paper assesses anaerobic digestion of short SRT sludge digestion derived from meat processing wastewater under thermophilic and mesophilic conditions. The thermophilic digestion system (55°C) achieved 60 and 68% volatile solids destruction at 8 day and 10 day HRT, respectively, compared with 50% in the mesophilic digestion system (35°C, 10 day HRT). The digestion effluents from the thermophilic (8-10 day HRT) and mesophilic systems were stable, as assessed by residual methane potentials. The ammonia rich sludge dewatering liquor was effectively treated by a batch anammox process, which exhibited comparable nitrogen removal rate as the tests using a control synthetic ammonia solution, indicating that the dewatering liquor did not have inhibiting/toxic effects on the anammox activity.

  16. Prospects of Anaerobic Digestion Technology in China

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    As the world's largest developing country, China must face the problem of managing municipal solid waste, and the challenge of organic waste disposal is even more serious. Considering the characteristics of traditional waste disposal technologies and the subsequent secondary pollution, anaerobic digestion has various advantages such as reduction in the land needed for disposal and preservation of environmental quality. In light of the energy crisis, this paper focuses on the potential production of biogas from biowaste through anaerobic digestion processes, the problems incurred by the waste collection system, and the efficiency of the anaerobic digestion process. Use of biogas in a combined heat and power cogeneration system is also discussed. Finally, the advantages of anaerobic digestion technology for the Chinese market are summarized. The anaerobic digestion is suggested to be a promising treating technology for the organic wastes in China.

  17. Effect of energy source and ruminally degradable protein addition on performance of lactating beef cows and digestion characteristics of steers.

    Science.gov (United States)

    Baumann, T A; Lardy, G P; Caton, J S; Anderson, V L

    2004-09-01

    Two trials were conducted to determine the effect of energy source (ENG) and ruminally degradable protein (RDP) on lactating cow performance and intake and digestion in beef steers. In Trial 1, 78 cow-calf pairs were used in a 2 x 2 factorial design to determine the effect of ENG (corn or soyhulls; SH) and RDP (with our without sunflower meal) to a forage diet for lactating beef cows. The basal diet consisted of 75% grass hay (11.5% CP) and 25% wheat straw (7.4% CP). Supplement treatments and predicted RDP balances were corn (-415 g of RDP/d); SH (-260 g of RDP/d); corn plus RDP (0 g of RDP/d); or SH plus RDP (0 g of RDP/d). Data were analyzed as a split-plot in time, with pen as the experimental unit (two pens per treatment). No interaction between ENG and RDP was present (P > 0.08) for any response variable. No differences (P > 0.39) due to ENG or RDP were noted for BW, BCS, or milk yield; however, final calf weight tended to increase with ENG (P = 0.06). In Trial 2, a 5 x 5 Latin square was used to determine effects of ENG and RDP on intake and digestion in steers (686 +/- 51 kg BW). Treatments were arranged as a 2 x 2 plus one factorial and comprised a control (CON; grass hay, 7% CP), grass hay plus 0.4% BW SH, grass hay plus 0.4% BW SH and 0.15% BW sunflower meal, grass hay plus 0.4% BW corn, and grass hay plus 0.4% BW corn and 0.2% BW sunflower meal. Preplanned contrasts included main effects of ENG and RDP, ENG x RDP interaction, and CON vs. supplemented (SUP) treatments. Supplementation increased total DMI compared with CON (P = 0.001), but forage DMI was greater (P = 0.001) for CON than for SUP. An ENG x RDP interaction occurred for forage DMI (P = 0.02); addition of RDP to corn decreased forage intake, whereas addition of RDP to SH had no effect. There was an ENG x RDP interaction (P = 0.001) for ruminal pH; pH tended to increase with RDP addition to SH (P = 0.07), but decreased with RDP addition to corn (P = 0.001). Supplementation increased ruminal

  18. Dewaterability of sludge digested in extended aeration plants using ...

    African Journals Online (AJOL)

    Dewaterability of unconditioned sludge digested in full scale and lab scale experiments using either extended aeration (EA) or anaerobic digestion were compared on full and lab scale sand drying beds. Sludge digested in EA plants resulted in improvement in sludge dewaterability compared to sludge digested ...

  19. Pressurized wet digestion in open vessels (T11)

    International Nuclear Information System (INIS)

    Kettisch, P.; Maichin, P.; Zischka, M.; Knapp, G.

    2002-01-01

    Full text: Pressurized wet digestion in closed vessels, microwave assisted or with conventional conductive heating, is the most important sample preparation technique for digestion or leaching procedures in element analysis. In comparison to open vessel digestion closed vessel digestion methods have many advantages, but there is one disadvantage - complex and expensive vessel designs. A new technique - pressurized wet digestion in open vessels - combine the advantages of closed vessel sample digestion with the application of simple and cheap open vessels made of quartz or PFA. The vessels are placed in a high pressure Asher HPA, which is adapted with a Teflon liner and filled partly with water. The analytical results with 30 ml quartz vessels, 22 ml PFA vessels and 1.5 ml PIA auto sampler cups will be shown. In principle every dimensions of vessels can be used. The vessels are loaded with sample material (max. 1.5 g with quartz vessels, max. 0.5 g with PFA vessels and 50 mg with auto sampler cups) and digestion reagent. Afterwards the vessels are simply covered with PTFE stoppers and not sealed. The vessels are transferred into a special adapted HPA and digested at temperatures up to 270 o C. The digestion time is 90 min. and cooling down to room temperature 30 min. The analytical results of CRM's are within the certified values and no cross contamination and losses of volatile elements could be observed. (author)

  20. Acid-digestion treatment of plutonium-containing waste

    International Nuclear Information System (INIS)

    Wieczorek, H.; Kemmler, G.; Krause, H.

    1981-01-01

    The Radioactive Acid-Digestion Test Unit (RADTU) has been constructed at Hanford to demonstrate the application of the acid-digestion process for treating combustible transuranic wastes and scrap materials. The RADTU, with its original tray digestion vessel, has recently completed a six-month campaign processing potentially contaminated non-glovebox wastes from a Hanford plutonium facility. During this campaign, it processed 2100 kg largely cellulosic wastes at an average sustained processing rate of 3 kg/h as limited by the acid-waste contact and the water boil-off rate from the acid feeds. The on-line operating efficiency was nearly 50% on a twelve-hour day, five-day week basis. Following this campaign, a new annular high-rate digester has been installed for testing. In preliminary tests with simulated wastes, the new digester demonstrated a sustained capacity of 10 kg/h with greatly improved intimacy of contact between the digestion acid and the waste. The new design also doubles the heat-transfer surface, which is expected to provide at least twice the water boil-off rate of the previous tray digester design. Following shakedown testing with simulated and low-level wastes, the new unit will be used to process combustible plutonium scrap and waste from Hanford plutonium facilities for the purposes of volume reduction, plutonium recovery, and stabilization of the final waste form. (author)

  1. Resistance of soil-bound prions to rumen digestion.

    Directory of Open Access Journals (Sweden)

    Samuel E Saunders

    Full Text Available Before prion uptake and infection can occur in the lower gastrointestinal system, ingested prions are subjected to anaerobic digestion in the rumen of cervids and bovids. The susceptibility of soil-bound prions to rumen digestion has not been evaluated previously. In this study, prions from infectious brain homogenates as well as prions bound to a range of soils and soil minerals were subjected to in vitro rumen digestion, and changes in PrP levels were measured via western blot. Binding to clay appeared to protect noninfectious hamster PrP(c from complete digestion, while both unbound and soil-bound infectious PrP(Sc proved highly resistant to rumen digestion. In addition, no change in intracerebral incubation period was observed following active rumen digestion of unbound hamster HY TME prions and HY TME prions bound to a silty clay loam soil. These results demonstrate that both unbound and soil-bound prions readily survive rumen digestion without a reduction in infectivity, further supporting the potential for soil-mediated transmission of chronic wasting disease (CWD and scrapie in the environment.

  2. Resistance of Soil-Bound Prions to Rumen Digestion

    Science.gov (United States)

    Saunders, Samuel E.; Bartelt-Hunt, Shannon L.; Bartz, Jason C.

    2012-01-01

    Before prion uptake and infection can occur in the lower gastrointestinal system, ingested prions are subjected to anaerobic digestion in the rumen of cervids and bovids. The susceptibility of soil-bound prions to rumen digestion has not been evaluated previously. In this study, prions from infectious brain homogenates as well as prions bound to a range of soils and soil minerals were subjected to in vitro rumen digestion, and changes in PrP levels were measured via western blot. Binding to clay appeared to protect noninfectious hamster PrPc from complete digestion, while both unbound and soil-bound infectious PrPSc proved highly resistant to rumen digestion. In addition, no change in intracerebral incubation period was observed following active rumen digestion of unbound hamster HY TME prions and HY TME prions bound to a silty clay loam soil. These results demonstrate that both unbound and soil-bound prions readily survive rumen digestion without a reduction in infectivity, further supporting the potential for soil-mediated transmission of chronic wasting disease (CWD) and scrapie in the environment. PMID:22937149

  3. Identificaci?n de interacciones proteicas de ADAMTS19 en un contexto ov?rico

    OpenAIRE

    Festiva Mora, Mar?a Camila

    2017-01-01

    Las prote?nas ADAMTS (desintegrinas y metaloproteinasas con motivos trombospondina) han sido asociadas a diversos procesos biol?gicos entre ellos el desarrollo folicular y la ovulaci?n. Algunos miembros son considerados prote?nas hu?rfanas debido a que no se han descrito sus sustratos espec?ficos (e.g. ADAMTS19). Espec?ficamente ADAMTS19 ha sido sugerido recientemente como un gen candidato de FOP. En el presente trabajo se realiz? un tamizaje de las potenciales prote?nas de interacci?n (partn...

  4. Diurnal variation in ruminal pH on the digestibility of highly digestible perennial ryegrass during continuous culture fermentation.

    Science.gov (United States)

    Wales, W J; Kolver, E S; Thorne, P L; Egan, A R

    2004-06-01

    Dairy cows grazing high-digestibility pastures exhibit pronounced diurnal variation in ruminal pH, with pH being below values considered optimal for digestion. Using a dual-flow continuous culture system, the hypothesis that minimizing diurnal variation in pH would improve digestion of pasture when pH was low, but not at a higher pH, was tested. Four treatments were imposed, with pH either allowed to exhibit normal diurnal variation around an average pH of 6.1 or 5.6, or maintained at constant pH. Digesta samples were collected during the last 3 d of each of four, 9-d experimental periods. A constant pH at 5.6 compared with a constant pH of 6.1 reduced the digestibility of organic matter (OM), neutral detergent (NDF), and acid detergent fiber (ADF) by 7, 14, and 21%, respectively. When pH was allowed to vary (averaging 5.6), digestion of OM, NDF, and ADF were reduced by 15,30, and 36%, respectively, compared with pH varying at 6.1. There was little difference in digestion parameters when pH was either constant or varied with an average pH of 6.1. However, when average pH was 5.6, maintaining a constant pH significantly increased digestion of OM, NDF, and ADF by 5, 25, and 24% compared with a pH that exhibited normal diurnal variation. These in vitro results show that gains in digestibility and potential milk production can be made by minimizing diurnal variation in ruminal pH, but only when ruminal pH is low (5.6). However, larger gains in productivity can be achieved by increasing average daily ruminal pH from 5.6 to 6.1.

  5. Anaerobic co-digestion of dairy manure and potato waste

    Science.gov (United States)

    Yadanaparthi, Sai Krishna Reddy

    Dairy and potato are two important agricultural commodities in Idaho. Both the dairy and potato processing industries produce a huge amount of waste which could cause environmental pollution. To minimize the impact of potential pollution associated with dairy manure (DM) and potato waste (PW), anaerobic co-digestion has been considered as one of the best treatment process. The purpose of this research is to evaluate the anaerobic co-digestion of dairy manure and potato waste in terms of process stability, biogas generation, construction and operating costs, and potential revenue. For this purpose, I conducted 1) a literature review, 2) a lab study on anaerobic co-digestion of dairy manure and potato waste at three different temperature ranges (ambient (20-25°C), mesophilic (35-37°C) and thermophilic (55-57°C) with five mixing ratios (DM:PW-100:0, 90:10, 80:20, 60:40, 40:60), and 3) a financial analysis for anaerobic digesters based on assumed different capital costs and the results from the lab co-digestion study. The literature review indicates that several types of organic waste were co-digested with DM. Dairy manure is a suitable base matter for the co-digestion process in terms of digestion process stability and methane (CH4) production (Chapter 2). The lab tests showed that co-digestion of DM with PW was better than digestion of DM alone in terms of biogas and CH4 productions (Chapter 3). The financial analysis reveals DM and PW can be used as substrate for full size anaerobic digesters to generate positive cash flow within a ten year time period. Based on this research, the following conclusions and recommendations were made: ▸ The ratio of DM:PW-80:20 is recommended at thermophilic temperatures and the ratio of DM:PW-90:10 was recommended at mesophilic temperatures for optimum biogas and CH4 productions. ▸ In cases of anaerobic digesters operated with electricity generation equipment (generators), low cost plug flow digesters (capital cost of 600/cow

  6. Environmental assessment of digestate treatment technologies using LCA methodology.

    Science.gov (United States)

    Vázquez-Rowe, Ian; Golkowska, Katarzyna; Lebuf, Viooltje; Vaneeckhaute, Céline; Michels, Evi; Meers, Erik; Benetto, Enrico; Koster, Daniel

    2015-09-01

    The production of biogas from energy crops, organic waste and manure has augmented considerably the amounts of digestate available in Flanders. This has pushed authorities to steadily introduce legislative changes to promote its use as a fertilising agent. There is limited arable land in Flanders, which entails that digestate has to compete with animal manure to be spread. This forces many anaerobic digestion plants to further treat digestate in such a way that it can either be exported or the nitrogen be removed. Nevertheless, the environmental impact of these treatment options is still widely unknown, as well as the influence of these impacts on the sustainability of Flemish anaerobic digestion plants in comparison to other regions where spreading of raw digestate is allowed. Despite important economic aspects that must be considered, the use of Life Cycle Assessment (LCA) is suggested in this study to identify the environmental impacts of spreading digestate directly as compared to four different treatment technologies. Results suggest relevant environmental gains when the digestate mix is treated using the examined conversion technologies prior to spreading, although important trade-offs between impact categories were observed and discussed. The promising results of digestate conversion technologies suggest that further LCA analyses should be performed to delve into, for instance, the appropriateness to shift to nutrient recovery technologies rather than digestate conversion treatments. Copyright © 2015 Elsevier Ltd. All rights reserved.

  7. Acid digestion of combustible wastes: a status report

    International Nuclear Information System (INIS)

    Lerch, R.E.

    1975-05-01

    Work at the Hanford Engineering Development Laboratory on development of the acid digestion process for treating combustible wastes is discussed. Materials such as paper, rubber, and plastics are readily decomposed into a low volume, noncombustible residue. Engineering results using the Acid Digestion Test Unit are discussed. Tests to date generally duplicated earlier laboratory results with respect to waste processing rates, volume reduction, off-gas generation rates and volumes, acid consumption, and completeness of reaction. Demonstrated processing rates were as high as 5 kg/hr for short duration run periods. The tests indicated engineering feasibility of the acid digestion process and showed acid digestion to be a potentially attractive method for treating combustible nuclear wastes. Other areas discussed in the report are behavior of plutonium and americium during acid digestion, behavior of various construction materials, and safety. An integrated flowsheet for operation of an acid digestion unit is also presented. (U.S.)

  8. Open vessel microwave digestion of food matrices (T6)

    International Nuclear Information System (INIS)

    Rhodes, L.; LeBlanc, G.

    2002-01-01

    Full text: Advancements in the field of open vessel microwave digestion continue to provide solutions for industries requiring acid digestion of large sample sizes. Those interesting in digesting food matrices are particularly interested in working with large amounts of sample and then diluting small final volumes. This paper will show the advantages of instantaneous regent addition and post-digestion evaporation when performing an open vessel digestion and evaporation methods for various food matrices will be presented along with analyte recovery data. (author)

  9. A meta-analysis of feed digestion in dairy cows. 1. The effects of forage and concentrate factors on total diet digestibility.

    Science.gov (United States)

    Nousiainen, J; Rinne, M; Huhtanen, P

    2009-10-01

    A meta-analysis based on published experiments with lactating dairy cows was conducted to study the effects of dietary forage and concentrate factors on apparent total diet digestibility. A data set was collected that included a total of 497 dietary treatment means from 92 studies. The diets were based on grass silage or on legume or whole-crop cereal silages partly or completely substituted for grass silage. The silages were supplemented with concentrates given at a flat rate within a dietary comparison. For the statistical evaluation, the data were divided into 5 subsets to quantify silage (digestibility, 42 diets in 17 studies; fermentation characteristics, 108 diets in 39 studies) and concentrate (amount of supplementation, 142 diets in 59 studies; concentration of crude protein, 215 diets in 82 studies; carbohydrate composition, 66 diets in 23 studies) factors on total diet digestibility. The diet digestibility of dairy cows was determined by total fecal collection or by using acid-insoluble ash as an internal marker. Diet organic matter digestibility (OMD) at a maintenance level of feeding (OMD(m)) was estimated using sheep in vivo or corresponding in vitro digestibility values for the forage and reported ingredient and chemical composition values, with tabulated digestibility coefficients for the concentrate components of the diet. A mixed model regression analysis was used to detect the responses of different dietary factors on apparent total diet digestibility. Improved silage OMD(m) resulting from earlier harvest was translated into improved production-level OMD in cows (OMD(p)). The effects of silage fermentation characteristics on OMD(p) were quantitatively small, although sometimes significant. Concentrate supplementation improved total diet OMD(m), but this was not realized in lactating dairy cows because of linearly decreased neutral detergent fiber (NDF) digestibility as concentrate intake increased. Increasing the concentrate crude protein amount

  10. Variation in In Vitro Digestibility of Barley Protein

    DEFF Research Database (Denmark)

    Buchmann, N. B.

    1979-01-01

    impaired digestibilities; these findings were partially verified in a repeated field trial, but were not confirmed in vivo. In vitro digestibilities of barleys grown in pots at various N-levels were positively correlated with protein or hordein content. In vitro digestibility was negatively correlated...

  11. Composition and Digestibility of Deer Browse in Southern Forests

    Science.gov (United States)

    Henry L. Short; Robert M. Blair; E.A. Epps

    1975-01-01

    Twigs were most nutritious and digestible during early growth in spring; they were high in fiber content and low in digestibility during summer, autumn, and winter. Evergreen leaves did not vary substantially in nutrient content and digestibility throughout the year. By contrast, leaves of deciduous species were reduced in quality and digestibility after leaf-fall....

  12. Discourses of Disability in the "Digest."

    Science.gov (United States)

    Barton, Ellen

    2001-01-01

    Presents an account of the discourse of disability in the "Reader's Digest" during its first 30 years (1922-1952). Concludes that the construction of disability in the "Digest" raises important questions that should enter the field of disability studies. (PM)

  13. Mejora de la calidad nutricional de las tapas de empanadas

    OpenAIRE

    Delfino, Ana Victoria; Tironi, Valeria Anahí

    2016-01-01

    Las empanadas son alimentos típicos argentinos que por su practicidad se consumen masivamente. La elevada calidad proteica de la soja permite complementar al trigo para mejorar el aporte de lisina. Nos planteamos desarrollar tapas de empanadas utilizando mezclas de harinas de trigo y soja para mejorar la calidad proteica.

  14. Microalgal Cultivation in Treating Liquid Digestate from Biogas Systems.

    Science.gov (United States)

    Xia, Ao; Murphy, Jerry D

    2016-04-01

    Biogas production via anaerobic digestion (AD) has rapidly developed in recent years. In addition to biogas, digestate is an important byproduct. Liquid digestate is the major fraction of digestate and may contain high levels of ammonia nitrogen. Traditional processing technologies (such as land application) require significant energy inputs and raise environmental risks (such as eutrophication). Alternatively, microalgae can efficiently remove the nutrients from digestate while producing high-value biomass that can be used for the production of biochemicals and biofuels. Both inorganic and organic carbon sources derived from biogas production can significantly improve microalgal production. Land requirement for microalgal cultivation is estimated as 3% of traditional direct land application of digestate. Copyright © 2015 Elsevier Ltd. All rights reserved.

  15. Quarterly intrinsic disorder digest (January-February-March, 2014)

    OpenAIRE

    DeForte, Shelly; Reddy, Krishna D.; Uversky, Vladimir N.

    2016-01-01

    This is the 5th issue of the Digested Disorder series that represents a reader's digest of the scientific literature on intrinsically disordered proteins. We continue to use only 2 criteria for inclusion of a paper to this digest: The publication date (a paper should be published within the covered time frame) and the topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the first quarter of 2014; i.e., during ...

  16. Processing biogas planet digestates into value-added products -BIOVIRTA

    Energy Technology Data Exchange (ETDEWEB)

    Paavola, T.; Rintala, J. (MTT Agrifood Research Finland, Jokioinen (Finland)), Email: teija.paavola@mtt.fi; Sahltroem, L.; Maunuksela, L.; Torniainen, M. (Finnish Food Safety Authority, EVIRA, Helsinki (Finland)), Email: leena.sahlstrom@evira.fi; Kaparaju, P.; Rintala, J. (Univ. of Jyvaeskylae (Finland)), Email: jukka.rintala@jyu.fi; Vikman, M.; Kapanen, A. (VTT Technical Research Centre of Finland, Espoo (Finland)), Email: minna.vikman@vtt.fi

    2010-10-15

    The objective of BIOVIRTA project is to develop technologies and practices with which digestates, originating from anaerobic digestion of different organic wastes and by-products, can be refined to value-added and safe products for various end-uses. It is expected that the operational preconditions for biogas plants will be significantly enhanced when the end-products are proven safe and applicable. Selection of the raw materials for anaerobic codigestion is the main operational strategy that could influence the nutrient content in the digestate. This has been clearly established in the laboratory and full-scale studies with various digestates originating from different raw materials, e.g. rendering and slaughterhouse byproducts. The nutrient content in the digestate also affects the opportunities to produce refined digestate products. In this project, the possibilities for several processing technologies, e.g. mechanical separation and stripping, have been intensively evaluated for the production of different digestate products. Their mass balances have also been estimated. The feasibility for the use of the digestate products has been assessed based on their chemical and hygienic quality and for various end-uses, including as organic fertiliser and/or soil improver in crop production. The preliminary results of these field-experiments showed that the yield of barley fertilised with digestate products was comparable to inorganic fertilisers. (orig.)

  17. In vitro digestibility of individual amino acids in rumen-undegraded protein: the modified three-step procedure and the immobilized digestive enzyme assay.

    Science.gov (United States)

    Boucher, S E; Calsamiglia, S; Parsons, C M; Stern, M D; Moreno, M Ruiz; Vázquez-Añón, M; Schwab, C G

    2009-08-01

    Three soybean meal, 3 SoyPlus (West Central Cooperative, Ralston, IA), 5 distillers dried grains with solubles, and 5 fish meal samples were used to evaluate the modified 3-step in vitro procedure (TSP) and the in vitro immobilized digestive enzyme assay (IDEA; Novus International Inc., St. Louis, MO) for estimating digestibility of AA in rumen-undegraded protein (RUP-AA). In a previous experiment, each sample was ruminally incubated in situ for 16 h, and in vivo digestibility of AA in the intact samples and in the rumen-undegraded residues (RUR) was obtained for all samples using the precision-fed cecectomized rooster assay. For the modified TSP, 5 g of RUR was weighed into polyester bags, which were then heat-sealed and placed into Daisy(II) incubator bottles. Samples were incubated in a pepsin/HCl solution followed by incubation in a pancreatin solution. After this incubation, residues remaining in the bags were analyzed for AA, and digestibility of RUP-AA was calculated based on disappearance from the bags. In vitro RUP-AA digestibility estimates obtained with this procedure were highly correlated to in vivo estimates. Corresponding intact feeds were also analyzed via the pepsin/pancreatin steps of the modified TSP. In vitro estimates of AA digestibility of the feeds were highly correlated to in vivo RUP-AA digestibility, which suggests that the feeds may not need to be ruminally incubated before determining RUP-AA digestibility in vitro. The RUR were also analyzed via the IDEA kits. The IDEA values of the RUR were good predictors of RUP-AA digestibility in soybean meal, SoyPlus, and distillers dried grains with solubles, but the IDEA values were not as good predictors of RUP-AA digestibility in fish meal. However, the IDEA values of intact feed samples were also determined and were highly correlated to in vivo RUP-AA digestibility for all feed types, suggesting that the IDEA value of intact feeds may be a better predictor of RUP-AA digestibility than the IDEA

  18. Digestibility coefficient and true digestible amino acid values of different cultivars of maize for poultry

    Directory of Open Access Journals (Sweden)

    Márcia Antonia Bartolomeu Agustini

    2015-04-01

    Full Text Available The digestibility and true digestible amino acid content of eight cultivars of maize was determined using the method of force-feeding roosters cecectomized. The experimental design was completely randomized, represented by eight cultivars, five replicates and a rooster each. Five roosters were kept fasting for corrections corresponding to metabolic and endogenous losses of amino acids. Significant differences (P <0.05 among maize cultivars for the true digestibility of amino acids, methionine, threonine, arginine, cystine and serine were observed. The values of true digestibility coefficients for essential amino acids, for methionine, threonine and arginine ranged from 85.61 to 93.57%, from 66.27 to 84.97% and 83.39 to 93.10% respectively. For the other essential amino acids, the average values were: 72.84% for lysine, 85.64% for methionine+cystine, 87.29% for histidine, 85.33% for valine, 87.11% for isoleucine, 94.04% for leucine and 90.65% for phenylalanine. The true digestibility coefficients of nonessential amino acids cystine and serine that showed significant difference ranged from 73.97 to 89.21% and from 77.31 to 92.68%, respectively. For other non-essential amino acids, average values were 88.28% for alanine, 82.68% for aspartic acid, 92.19% for glutamic acid and 87.84% for tyrosine. Due to the variations observed, it is recommended periodic analyzes of maize cultivars used to formulate diets, to ensure the feed quality and the performance of the animals.

  19. Comparative economic analysis: Anaerobic digester case study

    International Nuclear Information System (INIS)

    Lusk, P.D.

    1991-01-01

    An economic guide is developed to assess the value of anaerobic digesters used on dairy farms. Two varieties of anaerobic digesters, a conventional mixed-tank mesophilic and an innovative earthen psychrophilic, are comparatively evaluated using a cost-effectiveness index. The two case study examples are also evaluated using three other investment merit statistics: simple payback period, net present value, and internal rate of return. Life-cycle savings are estimated for both varieties, with sensitivities considered for investment risk. The conclusion is that an earthen psychrophilic digester can have a significant economic advantage over a mixed-tank mesophilic digester because of lower capital cost and reduced operation and maintenance expenses. Because of this economic advantage, additional projects are being conducted in North Carolina to increase the rate of biogas utilization. The initial step includes using biogas for milk cooling at the dairy farm where the existing psychrophilic digester is located. Further, a new project is being initiated for electricity production with thermal reclaim at a swine operation

  20. Anaerobic digestion of hog wastes

    Energy Technology Data Exchange (ETDEWEB)

    Taiganides, E P; Baumann, E R; Johnson, H P; Hazen, T E

    1963-01-01

    A short history, a list of advantages and limitations, and a short introduction to the principles of the process of anaerobic digestion are given. Six five gallon bottle digesters were daily fed hog manure, maintained at 35/sup 0/C, and constantly agitated. Satisfactory operation was assured at 3.2 g VS/l/day with a detention time of 10 days, yielding 490-643 ml gas/g VS/day with a CH/sub 4/ content of 59% (2.1 x 10/sup 7/ joules/m/sup 3/). A figure and discussion portray the interrelationships of loading rate, solids concentration and detention time. They estimate that a marginal profit might be obtained by the operation of a heated digester handling the wastes of 10,000 hogs.

  1. Digestive morphophysiology of Gryllodes sigillatus (Orthoptera: Gryllidae).

    Science.gov (United States)

    Biagio, Fernanda P; Tamaki, Fabio K; Terra, Walter R; Ribeiro, Alberto F

    2009-12-01

    The evolution of the digestive system in the Order Orthoptera is disclosed from the study of the morphophysiology of the digestive process in its major taxa. This paper deals with a cricket representing the less known suborder Ensifera. Most amylase and trypsin activities occur in crop and caeca, respectively. Maltase and aminopeptidase are found in soluble and membrane-bound forms in caeca, with aminopeptidase also occurring in ventriculus. Amaranth was orally fed to Gryllodes sigillatus adults or injected into their haemolymph. The experiments were performed with starving and feeding insects with identical results. Following feeding of the dye the luminal side of the most anterior ventriculus (and in lesser amounts the midgut caeca) became heavily stained. In injected insects, the haemal side of the most posterior ventriculus was stained. This suggested that the anterior ventriculus is the main site of water absorption (the caeca is a secondary one), whereas the posterior ventriculus secretes water into the gut. Thus, a putative counter-current flux of fluid from posterior to anterior ventriculus may propel digestive enzyme recycling. This was confirmed by the finding that digestive enzymes are excreted at a low rate. The fine structure of midgut caeca and ventriculus cells revealed that they have morphological features that may be related to their involvement in secretion (movement from cell to lumen) and absorption (movement from lumen to cell) of fluids. Furthermore, morphological data showed that both merocrine and apocrine secretory mechanisms occur in midgut cells. The results showed that cricket digestion differs from that in grasshopper in having: (1) more membrane-bound digestive enzymes; (2) protein digestion slightly displaced toward the ventriculus; (3) midgut fluxes, and hence digestive enzyme recycling, in both starved and fed insects.

  2. Anaerobic digestion and co-digestion of slaughterhouse waste (SHW): influence of heat and pressure pre-treatment in biogas yield.

    Science.gov (United States)

    Cuetos, M J; Gómez, X; Otero, M; Morán, A

    2010-10-01

    Mesophilic anaerobic digestion (34+/-1 degrees C) of pre-treated (for 20 min at 133 degrees C, >3 bar) slaughterhouse waste and its co-digestion with the organic fraction of municipal solid waste (OFMSW) have been assessed. Semi-continuously-fed digesters worked with a hydraulic retention time (HRT) of 36 d and organic loading rates (OLR) of 1.2 and 2.6 kg VS(feed)/m(3)d for digestion and co-digestion, respectively, with a previous acclimatization period in all cases. It was not possible to carry out an efficient treatment of hygienized waste, even less so when OFMSW was added as co-substrate. These digesters presented volatile fatty acids (VFA), long chain fatty acids (LCFA) and fats accumulation, leading to instability and inhibition of the degradation process. The aim of applying a heat and pressure pre-treatment to promote splitting of complex lipids and nitrogen-rich waste into simpler and more biodegradable constituents and to enhance biogas production was not successful. These results indicate that the temperature and the high pressure of the pre-treatment applied favoured the formation of compounds that are refractory to anaerobic digestion. The pre-treated slaughterhouse wastes and the final products of these systems were analyzed by FTIR and TGA. These tools verified the existence of complex nitrogen-containing polymers in the final effluents, confirming the formation of refractory compounds during pre-treatment. (c) 2010 Elsevier Ltd. All rights reserved.

  3. - Invited Review - Calcium Digestibility and Metabolism in Pigs*

    Science.gov (United States)

    González-Vega, J. C.; Stein, H. H.

    2014-01-01

    Calcium (Ca) and phosphorus (P) are minerals that have important physiological functions in the body. For formulation of diets for pigs, it is necessary to consider an appropriate Ca:P ratio for an adequate absorption and utilization of both minerals. Although both minerals are important, much more research has been conducted on P digestibility than on Ca digestibility. Therefore, this review focuses on aspects that are important for the digestibility of Ca. Only values for apparent total tract digestibility (ATTD) of Ca have been reported in pigs, whereas values for both ATTD and standardized total tract digestibility (STTD) of P in feed ingredients have been reported. To be able to determine STTD values for Ca it is necessary to determine basal endogenous losses of Ca. Although most Ca is absorbed in the small intestine, there are indications that Ca may also be absorbed in the colon under some circumstances, but more research to verify the extent of Ca absorption in different parts of the intestinal tract is needed. Most P in plant ingredients is usually bound to phytate. Therefore, plant ingredients have low digestibility of P due to a lack of phytase secretion by pigs. During the last 2 decades, inclusion of microbial phytase in swine diets has improved P digestibility. However, it has been reported that a high inclusion of Ca reduces the efficacy of microbial phytase. It is possible that formation of insoluble calcium-phytate complexes, or Ca-P complexes, not only may affect the efficacy of phytase, but also the digestibility of P and Ca. Therefore, Ca, P, phytate, and phytase interactions are aspects that need to be considered in Ca digestibility studies. PMID:25049919

  4. Soil sample preparation using microwave digestion for uranium analysis

    International Nuclear Information System (INIS)

    Mohagheghi, Amir H.; Preston, Rose; Akbarzadeh, Mansoor; Bakthiar, Steven

    2000-01-01

    A new sample preparation procedure has been developed for digestion of soil samples for uranium analysis. The technique employs a microwave oven digestion system to digest the sample and to prepare it for separation chemistry and analysis. The method significantly reduces the volume of acids used, eliminates a large fraction of acid vapor emissions, and speeds up the analysis time. The samples are analyzed by four separate techniques: Gamma Spectrometry, Alpha Spectroscopy using the open digestion method, Kinetic Phosphorescence Analysis (KPA) using open digestion, and KPA by Microwave digestion technique. The results for various analytical methods are compared and used to confirm the validity of the new procedure. The details of the preparation technique along with its benefits are discussed

  5. In vitro digestibility of goat milk and kefir with a new standardised static digestion method (INFOGEST cost action) and bioactivities of the resultant peptides.

    Science.gov (United States)

    Nehir El, Sedef; Karakaya, Sibel; Simsek, Sebnem; Dupont, Didier; Menfaatli, Esra; Eker, Alper Tolga

    2015-07-01

    The hydrolysis degrees of goat milk and kefir during simulated gastrointestinal digestion and some bioactivities of the resulting peptides after fermentation and digestion were studied. A static in vitro digestion method by the COST FA1005 Action INFOGEST was used and goat milk and kefir were partially hydrolyzed during the gastric phase and had above 80% hydrolysis after duodenal digestion. There were no differences between the digestibility of goat milk and kefir (p > 0.05). Goat milk and kefir displayed about 7-fold antioxidant activity after digestion (p 0.05), however, after in vitro digestion calcium-binding capacity of the goat milk and kefir increased 2 and 5 fold, respectively (p < 0.05). Digested goat milk and kefir showed a higher dose-dependent inhibitory effect on α-amylase compared to undigested samples (p < 0.05). α-Glucosidase inhibitory activities and in vitro bile acid-binding capacities of the samples were not determined at the studied concentrations.

  6. Anaerobic Digestion Assessment for Contingency Base Waste

    Science.gov (United States)

    2014-05-01

    heating. The use of anaerobic digestion for high solids organic waste (15 to 50 percent solids; i.e., mixed organic solids, such as food waste, manure ...but the team was not able to identify any for anaerobic digestion . One potentially widespread source is manure from ruminant organisms, such as...plug-flow digesters treating swine manure and used cooking grease. Bioresource Technology 101:4362-4370. ERDC TR-14-3 63 Lansing, S., and A.R

  7. The effects of digestion temperature and temperature shock on the biogas yields from the mesophilic anaerobic digestion of swine manure.

    Science.gov (United States)

    Chae, K J; Jang, Am; Yim, S K; Kim, In S

    2008-01-01

    In order to obtain basic design criteria for anaerobic digesters of swine manure, the effects of different digesting temperatures, temperature shocks and feed loads, on the biogas yields and methane content were evaluated. The digester temperatures were set at 25, 30 and 35 degrees C, with four feed loads of 5%, 10%, 20% and 40% (feed volume/digester volume). At a temperature of 30 degrees C, the methane yield was reduced by only 3% compared to 35 degrees C, while a 17.4% reduction was observed when the digestion was performed at 25 degrees C. Ultimate methane yields of 327, 389 and 403 mL CH(4)/g VS(added) were obtained at 25, 30 and 35 degrees C, respectively; with moderate feed loads from 5% to 20% (V/V). From the elemental analysis of swine manure, the theoretical biogas and methane yields at standard temperature and pressure were 1.12L biogas/g VS(destroyed) and 0.724 L CH(4)/g VS(destroyed), respectively. Also, the methane content increased with increasing digestion temperatures, but only to a small degree. Temperature shocks from 35 to 30 degrees C and again from 30 to 32 degrees C led to a decrease in the biogas production rate, but it rapidly resumed the value of the control reactor. In addition, no lasting damage was observed for the digestion performance, once it had recovered.

  8. Digestibilidad in situ de dietas con harina de nopal deshidratado conteniendo un preparado de enzimas fibrolíticas exógenas In situ digestibility in dehydrated ground prickly pear diets containing a fybrolitic enzymes product

    Directory of Open Access Journals (Sweden)

    Marco Medina Romo

    2006-07-01

    Full Text Available Se evaluó el efecto de un preparado de enzimas fibrolíticas exógenas (celulasas y xilanasas en la degradabilidad in situ de la materia seca (DisMS, fibra detergente neutro (DFDNr y fibra detergente ácido residual (DFDAr, en dietas altas o bajas en harina de nopal deshidratado. Se aplicaron concentraciones de 0, 1, 2 y 3 g de enzima por kilogramo de materia seca al inicio y 24 horas antes de la degradación in situ. Se determinó la concentración de ácidos grasos volátiles totales y de nitrógeno amoniacal a las 0, 3, 6, 9, 12 y 24 horas después de aplicarse la enzima. No se observaron efectos en DisMS, DFDNr y DFDAr; la aplicación al inicio de la degradación in situ mostró valores más altos que a 24 horas para DisMS y DFDNr, pero fue menor para DFDAr. No se observaron diferencias en las interacciones entre niveles de enzima, tipo de dieta y tiempo de pretratamiento. La aplicación de 1 y 3 g de enzima, en la dieta con bajo contenido de harina de nopal, tuvo efectos en el incremento de los ácidos grasos volátiles totales; para el nitrógeno amoniacal, los mejores resultados ocurrieron con 0 y 1 g de enzima.It was evaluated the effect of a fybrolitic enzyme product (cellulases and xylanases on in situ digestibility of dry matter (DisMS, residual neutral detergent fiber (DFDNr and acid detergent fiber (DFDAr, in dehydrated ground prickly pear diets with a low or high level. Enzyme concentrations of 0, 1, 2, and 3 g kg-1 of dry matter applied at the beginning (0 hour and 24 hours before starting in situ digestibility were used. Total volatile fatty acids and ammonia nitrogen were determined at: 0, 3, 6, 9, 12, and 24 hours after the enzyme application. There were no effects on DisMS, DFDNr, and DFDAr. Initial application of enzyme concentrations (0 hour was higher than 24 hours for DisMS and DFDNr but lower for DFDAr. No differences were observed in interactions among enzyme level, diet and application time. Application of 1 and 3 g of

  9. Exigências de lisina digestível para codornas japonesas na fase de postura Digestible lysine requirements for laying Japanese quails

    Directory of Open Access Journals (Sweden)

    Fernando Guilherme Perazzo Costa

    2008-12-01

    Full Text Available Objetivou-se estimar as exigências nutricionais de lisina digestível para codornas japonesas em postura. Foram utilizadas 240 codornas distribuídas em delineamento de blocos casualizados, com cinco tratamentos, cada um com seis repetições de oito aves. Os tratamentos consistiram de uma ração basal deficiente em lisina e suplementada com L-lisina.HCL, de modo a apresentar 0,88; 0,96; 1,04; 1,12 ou 1,20% de lisina digestível. Avaliaram-se o consumo de ração (CR, a produção de ovos (PR, o peso (PO e a massa (MO do ovo, a conversão alimentar por massa (CMO e por dúzia (CDZ de ovos, os pesos de albúmen (PA, gema (PG e casca (PC, as porcentagens de albúmen (%A, gema (%G e casca (%C e a gravidade específica (GE dos ovos. O nível de lisina digestível da ração influenciou o consumo de ração, enquanto a produção de ovos respondeu de forma quadrática aos níveis de lisina. As demais variáveis analisadas não foram influenciadas pelo nível de lisina digestível da ração. A exigência de lisina digestível para codornas japonesas em postura foi estimada em 1,03% da ração, que corresponde a um consumo diário de 292 mg de lisina digestível.The objective was to estimate the nutritional requirements of digestible lysine for Japanese laying quails. Two hundred and forty Japanese quails were allotted to a completely randomized block designs, with five diets, with six replications of eight birds each. Diets consisted of a basal ration deficient in lysine and supplemented with five levels 0.88, 0.96, 1.04, 1.12 or 1.20% of digestible lysine. Feed consumption, egg production, egg weight and egg mass, feed conversion by egg mass (FCEM and by dozen egg were evaluated. It was also evaluated, albumen weight, yolk weight and shell weight, percentages of albumen, yolk and shell and egg specific gravity. Dietary digestible lysine level linearly influenced feed intake, while egg production was affected in a quadratic faction by digestible

  10. Anaerobic Digestion Modeling: from One to Several Bacterial Populations

    Directory of Open Access Journals (Sweden)

    Iván D. Ramírez-Rivas

    2013-11-01

    Full Text Available Anaerobic digestion systems are complex processes that unfortunately often suffer from instability causing digester failure. In order to be able to design, optimizing and operate efficiently anaerobic digestion systems, appropriate control strategies need to be designed. Such strategies require, in general, the development of mathematical models. The anaerobic digestion process comprises a complex network of sequential and parallel reactions of biochemical and physicochemical nature. Usually, such reactions contain a particular step, the so called rate-limiting step which, being the slowest, limits the reaction rate of the overall process. The first attempts for modeling anaerobic digestion led to models describing only the limiting step. However, over a wide range of operating conditions, the limiting step is not always the same. It may depend on wastewater characteristics, hydraulic loading, temperature, etc. It is apparent that the "limiting step hypothesis" leads to simple and readily usable models. Such models, however, do not describe very well the digester behavior, especially under transient operating conditions. This work reviews the current state-of-the-art in anaerobic digestion modeling. We give a brief description of the key anaerobic digestion models that have been developed so far for describing biomass growth systems, including the International Water Association’s Anaerobic Digestion Model 1 (ADM1 and we identify the areas that require further research endeavors.

  11. Domestic solid waste and sewage improvement by anaerobic digestion: A stirred digester

    Energy Technology Data Exchange (ETDEWEB)

    Lebrato, J.; Perez-Rodriguez, J.L. [CSIC-UNSE, Instituto de Ciencia de Materiales, Sevilla (Spain); Maqueda, C. [CSIC Instituto de Recursos Naturales y Agrobiologia, Sevilla (Spain)

    1995-05-01

    The processing of the mixture of domestic solid waste and domestic sewage in an stirring digester was studied. The experimental set up consisted of six thermostatically controlled digesters of 1 l, each one in a bath at 35{+-}1oC and magnetically stirred. The best feeding for the culture was 1.7 g COD l{sup -1} day{sup -1}. The minimum hydraulic retention time was 6 days. The efficiency in COD removal of treatment varied between 90.1% and 72.4%. The biogas productivity was 0.19 l g{sup -1} COD day{sup -1}

  12. Growth of Nile tilapia post-larvae from broodstock fed diet with different levels of digestible protein and digestible energy

    Directory of Open Access Journals (Sweden)

    Silia Maria de Negreiros Sousa

    2013-08-01

    Full Text Available This study was carried out to evaluate the influence of different levels of digestible energy and digestible protein in diets of Nile tilapia (Oreochromis niloticus broodstock on offspring growth during sex reversal stage. A total of 2,700 post-larvae (8.2±0.001 mg derived from breeders fed nine diets with distinct levels of digestible protein (28, 34 and 40% DP and digestible energy (2,800; 3,400; and 4,000 kcal DE.kg-1 were stored in twenty-seven 70 L tanks. After 30 days of growth, their average final weight (AFW, g, average weight gain (AWG, g, final standard length (SL, cm, condition factor (CF, specific growth rate (SGR, %/day, stock uniformity (UNI, %, survival (SUR, % and sex reversal rate (SRR, % were measured. Although female nutrition is thought to influence the performance or quality of progeny during early life stages, no influence of diets supplied to broodstock was detected on any parameter. Nonetheless, the offspring presented commercially satisfactory growth rates. Thus, diets containing 28% of digestible protein and 2,800 kcal of digestible energy.kg of diet-1 can be used to feed Nile tilapia broodstock without jeopardizing offspring performance during the sex reversal phase.

  13. United States Nuclear Regulatory Commission Staff Practice and Procedure Digest. Digest No. 2

    International Nuclear Information System (INIS)

    1978-08-01

    This second edition of the NRC Staff Practice and Procedure Digest contains a digest of a number of Commission, Atomic Safety and Licensing Appeal Board and Atomic Safety and Licensing Board decisions issued during the period from July 1, 1972 to March 31, 1978 interpreting the NRC's Rules of Practice in 10 CFR Part 2. This second edition replaces the first edition and its supplements and includes appropriate changes reflecting the recent amendments to the Rules of Practice which became effective on May 26, 1978

  14. Iron uptake by Caco-2 cells following in vitro digestion: effects of heat treatments of pork meat and pH of the digests.

    Science.gov (United States)

    Sørensen, Anne D; Bukhave, Klaus

    2010-10-01

    The present in vitro studies report on iron uptake by Caco-2 cells from pepsin and pepsin+pancreatin-digested pork meat proteins at pH values between 4.6 and 7 mimicking conditions in the duodenum and the proximal jejunum, respectively. Heat treatment of the pork meat resulted in increased iron uptake from pepsin-digested samples to Caco-2 cells at pH 4.6. The major enhancing effects on iron uptake by Caco-2 cells were observed after pepsin digestion in the pH range 4.6-6.0, whereas the pepsin+pancreatin-digested samples resulted in negligible iron uptake in Caco-2 cells at pH 7. Thus, the results emphasize the importance of separating pepsin-digested and pepsin+pancreatin-digested proteins during in vitro studies on iron availability. Furthermore, the present results showed the pH dependency of iron uptake anticipated. The enhancing effect of ascorbic acid was verified by increased iron uptake from pepsin-digested pork meat samples at pH 4.6, while no effect of ascorbic acid was observed at pH 7 in pepsin+pancreatin-digested samples. Copyright © 2010 Elsevier GmbH. All rights reserved.

  15. Modified anaerobic digestion elutriated phased treatment for the anaerobic co-digestion of sewage sludge and food wastewater.

    Science.gov (United States)

    Mo, Kyung; Lee, Wonbae; Kim, Moonil

    2017-02-01

    A modified anaerobic digestion elutriated phased treatment (MADEPT) process was developed for investigating anaerobic co-digestion of sewage sludge and food wastewater. The anaerobic digestion elutriated phased treatment (ADEPT) process is similar to a two-phase system, however, in which the effluent from a methanogenic reactor recycles into an acidogenic reactor to elutriate mainly dissolved organics. Although ADEPT could reduce reactor volume significantly, the unsolubilized solids should be wasted from the system. The MADEPT process combines thermo-alkali solubilization with ADEPT to improve anaerobic performance and to minimize the sludge disposal. It was determined that the optimal volume mixing ratio of sewage sludge and food wastewater was 4 : 1 for the anaerobic co-digestion. The removal efficiencies of total chemical oxygen demand, volatile solids, and volatile suspended solids in the MADEPT process were 73%, 70%, and 64%, respectively. However, those in the ADEPT process were only 48%, 37%, and 40%, respectively, at the same hydraulic retention time (HRT) of 7 days. The gas production of MADEPT was two times higher than that of ADEPT. The thermo-alkali solubilization increased the concentration of dissolved organics so that they could be effectively degraded in a short HRT, implying that MADEPT could improve the performance of ADEPT in anaerobic co-digestion.

  16. FEATURES DIGESTION OF STURGEON SPECIES (ACIPENSERIDAE (REVIEW

    Directory of Open Access Journals (Sweden)

    M. Simon

    2016-09-01

    Full Text Available Purpose. To review scientific sources are about the anatomical, physiological and biochemical characteristics of the digestive system and proper digestion process in the sturgeon species (Acipenseridae. Outline the common anatomical and morphological characteristics of the gastrointestinal tract. Consider the activity of digestive enzymes and the influence of various factors. Findings. Review of scientific papers reveals that although the digestion of sturgeon are broadly similar to those of the cartilaginous and bony fish, there are a number of species specificity. In particular, sturgeon enzymes have a wider temperature and hydrogen ranges. It is confirmed that temperature adaptations of digestive system poikilothermic organ-isms are realised mainly thanks to reorganisations of fermental systems. It is shown that enzymes in sturgeons are adjustable, as their activity level significantly changes under the influence of divalent metal ions (Mn2+, Fe2+, Co2+, Ni2+, Cu2+, Zn2+. The assumption that evolutionary adaptation of hydrolytic function of intestines of fishes to temperature conditions of an inhabitancy takes place, apparently, is made. The paper describes the effect of sex and age factors on the level of activity of enzymes of sturgeons. Set out the regularities of circadian rhythms of the fish of this family. Showed specific features of the liver and its involvement in lipid metabolism and antioxidant defense system. Practical value. The knowledge of hydrolysis characteristics of a diet of sturgeon species is important for the efficiency estimation of feeding and understanding of evolutionary and ecological aspects of digestion physiology. Systematized data on the digestive system of fish sturgeon species are of interest a wide range of research in two main areas. Firstly, although the sturgeon are relict species, but the adaptation of their digestive system is still going on, allowing you to analyze the evolutionary development of the

  17. Evaluación de harina de yuca (20% en combinación con diferentes fuentes protéicas en dietas para pollos de engorde

    Directory of Open Access Journals (Sweden)

    Gómez de Martínez Carmen E.

    1989-06-01

    Full Text Available Se realizó un experimento para evaluar el efecto del nivel óptimo de inclusión (20% de harina de yuca en dietas para pollos de engorde en combinación con tres fuentes proteicas, sobre los rendimientos biológicos y sus resultados económicos. Las variables experimentales consistieron en 4 dietas (tratamientos que presentaron como fuente de variación los ingredientes proteicos; la dieta 10% de harina de yuca y tres fuentes de proteína (torta de soya, harina de pescado y torta de algodón, la dieta 2 con 20% de harina de yuca y las tres fuentes de proteína (torta de soya, harina de pescado y torta de algodón, la dieta 3 con 20% de harina de yuca y dos fuentes de proteína (torta de soya, harina de pescado y la dieta 4 con 20% de harina de yuca y una fuente de proteína (torta de soya. En el período de la 0-7 semanas, hubo comportamiento estadísticamente similar entre las dietas 1 y 2 (ganancia de peso: 1.679 vs 1.678 g; consumo de alimento: 3.521 vs 3A83 g; conversión: 2.09 vs 2.07. La dieta 3 aunque no presentó diferencias estadísticas con las anteriores, produjo menos ganancia de peso. La dieta 4 presentó. más bajas ganancias de peso (1.433 g y el menor consumo de alimento (2.972 g. El peso promedio final de los pollos fue de 1.986 g. (dieta 1, 1.991 (dieta 2, 1.994 (dieta 3 y 1.734 g. (dieta 4. El máximo beneficio neto se obtuvo con la dieta 2.An experiment was carried out to evaluate the effect of including the optimum level (20 % of cassava flour in diets for feed chicken in combination with three sources of protein, on the biological yields and their economic results. The experimental varieties were made up of 4 diets (treatments which varied in terms of the source protein: diet 1, 0% of cassava flour, and cottonseed meal, diet 2 with 20% cassava flour and three sources of protein (soybean meal, fish flour and cottonseed meal, diet 3 with 20% cassava flour and two sources of protein (soybean meal and fish flour, and diet 4

  18. Student Teachers' Ways of Thinking and Ways of Understanding Digestion and the Digestive System in Biology

    Science.gov (United States)

    Çimer, Sabiha Odabasi; Ursavas, Nazihan

    2012-01-01

    The purpose of this study was to identify the ways in which student teachers understand digestion and the digestive system and, subsequently, their ways of thinking, as reflected in their problem solving approaches and the justification schemes that they used to validate their claims. For this purpose, clinical interviews were conducted with 10…

  19. Formation of reactive aldehydes (MDA, HHE, HNE) during the digestion of cod liver oil: comparison of human and porcine in vitro digestion models.

    Science.gov (United States)

    Tullberg, Cecilia; Larsson, Karin; Carlsson, Nils-Gunnar; Comi, Irene; Scheers, Nathalie; Vegarud, Gerd; Undeland, Ingrid

    2016-03-01

    In this work, we investigated lipid oxidation of cod liver oil during gastrointestinal (GI) digestion using two types of in vitro digestion models. In the first type of model, we used human GI juices, while we used digestive enzymes and bile from porcine origin in the second type of model. Human and porcine models were matched with respect to factors important for lipolysis, using a standardized digestion protocol. The digests were analysed for reactive oxidation products: malondialdehyde (MDA), 4-hydroxy-trans-2-nonenal (HNE), and 4-hydroxy-trans-2-hexenal (HHE) by liquid chromatography/atmospheric pressure chemical ionization-mass spectrometry (LC/APCI-MS), and for free fatty acids (FFA) obtained during the digestion by gas chromatography-mass spectrometry (GC-MS). The formation of the oxidation products MDA, HHE, and HNE was low during the gastric digestion, however, it increased during the duodenal digestion. The formation of the oxidation products reached higher levels when digestive juices of human origin were used (60 μM of MDA, 0.96 μM of HHE, and 1.6 μM of HNE) compared to when using enzymes and bile of porcine origin (9.8, and 0.36 μM of MDA; 0.16, and 0.026 μM of HHE; 0.23, and 0.005 μM of HNE, respectively, in porcine models I and II). In all models, FFA release was only detected during the intestinal step, and reached up to 31% of total fatty acids (FA). The findings in this work may be of importance when designing oxidation oriented lipid digestion studies.

  20. Biochemical, transcriptomic and proteomic analyses of digestion in the scorpion Tityus serrulatus: insights into function and evolution of digestion in an ancient arthropod.

    Science.gov (United States)

    Fuzita, Felipe J; Pinkse, Martijn W H; Patane, José S L; Juliano, Maria A; Verhaert, Peter D E M; Lopes, Adriana R

    2015-01-01

    Scorpions are among the oldest terrestrial arthropods and they have passed through small morphological changes during their evolutionary history on land. They are efficient predators capable of capturing and consuming large preys and due to envenomation these animals can become a human health challenge. Understanding the physiology of scorpions can not only lead to evolutionary insights but also is a crucial step in the development of control strategies. However, the digestive process in scorpions has been scarcely studied. In this work, we describe the combinatory use of next generation sequencing, proteomic analysis and biochemical assays in order to investigate the digestive process in the yellow scorpion Tityus serrulatus, mainly focusing in the initial protein digestion. The transcriptome generated database allowed the quantitative identification by mass spectrometry of different enzymes and proteins involved in digestion. All the results suggested that cysteine cathepsins play an important role in protein digestion. Two digestive cysteine cathepsins were isolated and characterized presenting acidic characteristics (pH optima and stability), zymogen conversion to the mature form after acidic activation and a cross-class inhibition by pepstatin. A more elucidative picture of the molecular mechanism of digestion in a scorpion was proposed based on our results from Tityus serrulatus. The midgut and midgut glands (MMG) are composed by secretory and digestive cells. In fasting animals, the secretory granules are ready for the next predation event, containing enzymes needed for alkaline extra-oral digestion which will compose the digestive fluid, such as trypsins, astacins and chitinase. The digestive vacuoles are filled with an acidic proteolytic cocktail to the intracellular digestion composed by cathepsins L, B, F, D and legumain. Other proteins as lipases, carbohydrases, ctenitoxins and a chitolectin with a perithrophin domain were also detected. Evolutionarily

  1. Effect of dietary mannanoligosaccharide supplementation on nutrient digestibility, hindgut fermentation, immune response and antioxidant indices in dogs

    Directory of Open Access Journals (Sweden)

    Mahesh M. Pawar

    2017-05-01

    Full Text Available Abstract Background Use of prebiotics in companion animal nutrition is often considered advantageous over probiotics because of the ease of handling, ability to withstand processing and storage etc. While most of the studies on prebiotic use in dogs have been done with processed food as basal diet, the response in relation to homemade diet feeding is not very well explored. Methods The study was conducted to evaluate the effects of dietary mannanoligosaccharide (MOS supplementation on nutrient digestibility, hindgut fermentation, immune response and antioxidant indices in dogs. Ten Spitz pups were divided into two groups: control (CON with no supplementation, and experimental (MOS wherein the basal diet was supplemented with MOS at 15 g/kg diet. All dogs were fed on a home-prepared diet for a period of 150 days. The study protocol included a digestion trial, periodic blood collection and analysis for lipid profile and erythrocytic antioxidants. Immune response of the animals was assessed towards the end of the feeding period. Results Results revealed no significant (P > 0.05 variations in palatability score, intake and apparent digestibility of nutrients between the groups. Faecal score, faeces voided, faecal pH, concentrations of ammonia, lactate and short-chain fatty acids were comparable (P > 0.05 between the two groups. Cell-mediated immune response, assessed as delayed-type of hypersensitivity response, was significantly higher (P  0.05 in both the groups. Supplementation of MOS lowered (P  0.05 between the two groups. Conclusions The results indicated that supplementation of MOS at the rate of 15 g/kg in the diet of dog augmented the cell-mediated immune response and serum lipid profile without any influences on digestibility of nutrients, hindgut fermentation and antioxidants indices.

  2. Gastrointestinal physiology and digestive disorders in sleep.

    Science.gov (United States)

    Kanaly, Travis; Shaheen, Nicholas J; Vaughn, Bradley V

    2009-11-01

    The dynamic interplay of the digestive system and sleep is an excellent example of brain-body interaction. New advances in measuring techniques provide an opportunity to evaluate physiology that is dependent upon the sleep/wake state or circadian rhythm and potentially differentiate between normal and pathological conditions. Sleep-related changes in gastrointestinal physiology create vulnerabilities to digestive issues such as reflux, whereas disorders such as duodenal ulcers raise the importance of circadian variations in digestive system function. Advances in the area of normal sleep physiology have furthered our understanding of the underlying cause of irritable bowel syndrome, and the mechanisms by which sleep disruption may aggravate inflammatory bowel disease. Additionally, important early work has shown that the treatment of digestive disorders such as reflux can improve sleep quality just as the improvement in sleep may aid in the treatment of digestive disorders. For the clinician, these forward steps in our knowledge mark the start of an era in which understanding the effects of the sleep/wake state and circadian rhythms on gastrointestinal physiology promise to yield novel diagnostic and therapeutic opportunities.

  3. Design and Fabrication of an Anaerobic Digester

    Directory of Open Access Journals (Sweden)

    M. S. Abubakar

    2017-02-01

    Full Text Available Anaerobic digester is a physical structure that provides a conducive environment for the multiplication of micro-organisms that degrades organic matter to generate biogas energy. Energy is required in agriculture for crop production, processing and storage, poultry production and electricity for farmstead and farm settlements. It is energy that propels agricultural mechanization, which minimizes the use of human and animal muscles and its inherent drudgery in agriculture. The energy demand required to meet up with the agricultural growth in Nigeria is high and growing every year. In this study the design and fabrication of an anaerobic digester was reported which is an attempt to boost energy requirement for small and medium dryland farmers in Nigeria. The design of the digester includes the following concept; the basic principles of anaerobic digestion processes, socio-economic status of the dryland farmers, amount of biogas to be produced. Finally, the digester was fabricated using locally available raw materials within the dryland area of Nigeria. At the end, preliminary flammability test was conducted and the biogas produced was found to be flammable.

  4. Effect of Recycle Sludge on Anaerobic Digestion of Palm Oil Mill Effluent in A Thermophilic Continuous Digester

    Science.gov (United States)

    Irvan; Trisakti, B.; Tomiuchi, Y.; Harahap, U.; Daimon, H.

    2017-06-01

    The objective of this research is to maintain short retention time and high degradation of palm oil mill effluent (POME) to biogas by applying recycle sludge. Fresh POME from Rambutan Mill without further treatment was used as feed. Two lab-scale digesters supported from Metawater Co. Ltd. have been applied to treat POME at thermophilic (55°C) condition. Both digesters were operated under intermittent operation mode. Experiments were performed in two methods: with and without recycle sludge. Hydraulic retention time (HRT) of both methods was maintained at 6 days, while sludge retention time (SRT) was maintained at various days. The result showed that by extending SRT in return sludge process where 25% of digested slurry recycled to the digester, improvement of volatile solid (VS) decomposition was obtained around 84% at HRT of 6 days and SRT of 21 days. Then, chemical oxygen demand (COD) removal efficiency could be reached until 85% by using recycle sludge.

  5. EFFECT OF MALTING ON PROTEIN DIGESTIBILITY OF SOME ...

    African Journals Online (AJOL)

    Protein digestibility of sorghum is generally low. Malting is one of the processing methods which can be applied to improve this digestibility. It is a method whose technology is well known by local communities in Kenya. The objective of this study was to investigate the effect of malting on the digestibility of some varieties of ...

  6. Improved design of anaerobic digesters for household biogas production in indonesia: one cow, one digester, and one hour of cooking per day.

    Science.gov (United States)

    Usack, Joseph G; Wiratni, Wiratni; Angenent, Largus T

    2014-01-01

    A government-sponsored initiative in Indonesia to design and implement low-cost anaerobic digestion systems resulted in 21 full-scale systems with the aim to satisfy the cooking fuel demands of rural households owning at least one cow. The full-scale design consisted of a 0.3 m diameter PVC pipe, which was operated as a conventional plug-flow system. The system generated enough methane to power a cooking stove for ∼ 1 h. However, eventual clogging from solids accumulation inside the bioreactor proved to be a major drawback. Here, we improved the digester configuration to remedy clogging while maintaining system performance. Controlled experiments were performed using four 9-L laboratory-scale digesters operated at a temperature of 27 ± 1 °C, a volatile solids loading rate of 2.0 g VS · L(-1) · day(-1), and a 21-day hydraulic retention time. Two of the digesters were replicates of the original design (control digesters), while the other two digesters included internal mixing or effluent recycle (experimental digesters). The performance of each digester was compared based on methane yields, VS removal efficiencies, and steady-state solids concentrations during an operating period of 311 days. Statistical analyses revealed that internal mixing and effluent recycling resulted in reduced solids accumulation compared to the controls without diminishing methane yields or solids removal efficiencies.

  7. Improved Design of Anaerobic Digesters for Household Biogas Production in Indonesia: One Cow, One Digester, and One Hour of Cooking per Day

    Directory of Open Access Journals (Sweden)

    Joseph G. Usack

    2014-01-01

    Full Text Available A government-sponsored initiative in Indonesia to design and implement low-cost anaerobic digestion systems resulted in 21 full-scale systems with the aim to satisfy the cooking fuel demands of rural households owning at least one cow. The full-scale design consisted of a 0.3 m diameter PVC pipe, which was operated as a conventional plug-flow system. The system generated enough methane to power a cooking stove for ∼1 h. However, eventual clogging from solids accumulation inside the bioreactor proved to be a major drawback. Here, we improved the digester configuration to remedy clogging while maintaining system performance. Controlled experiments were performed using four 9-L laboratory-scale digesters operated at a temperature of 27±1°C, a volatile solids loading rate of 2.0 g VS·L−1·day−1, and a 21-day hydraulic retention time. Two of the digesters were replicates of the original design (control digesters, while the other two digesters included internal mixing or effluent recycle (experimental digesters. The performance of each digester was compared based on methane yields, VS removal efficiencies, and steady-state solids concentrations during an operating period of 311 days. Statistical analyses revealed that internal mixing and effluent recycling resulted in reduced solids accumulation compared to the controls without diminishing methane yields or solids removal efficiencies.

  8. Characterization of Spartina alterniflora as feedstock for anaerobic digestion

    International Nuclear Information System (INIS)

    Yang, Shiguan; Zheng, Zheng; Meng, Zhuo; Li, Jihong

    2009-01-01

    Smooth cordgrass (Spartina alterniflora), a saltmarsh plant with high production, was characterized for its potential for use as feedstock for anaerobic digestion processes. The anaerobic digestibility and biogas yield of S. alterniflora were evaluated by anaerobic batch digestion experiments performed at 35 ± 1 C at initial volatile solids (VS) of 6%. The nutrient content analysis indicated that S. alterniflora contained the required nutrition for anaerobic microorganisms, but its high C/N of 58.8, high K and Na contents of 8.1, 22.7 g kg -1 , respectively, may be disadvantageous to its anaerobic digestion. The cumulative biogas yield was determined to be 358 L kg -1 VS and the biodegradation efficiency was 45% after 60 days of digestion. The methane content of biogas increased from 53% on day 3 to around 62% after 13 days of digestion. The changes of volatile fatty acids (VFAs) indicated that the acidification of S. alterniflora was propionate-type fermentation with proportion of acetate and propionate ranging from 54.8% to 98.4%, and the hydrolysis of lignocellulose was the rate-limiting step for its anaerobic digestion. The analysis of cations suggested that K + and Mg 2+ , with the maximum concentration of 1.35 and 0.43 g L -1 in fermentation liquor, respectively, could be inhibitory to the anaerobic digestion of S. alterniflora. It is concluded that S. alterniflora can be transformed into clean energy by anaerobic digestion and the high contents of K, Na, Ca and Mg may be the inhibitory factors when S. alterniflora is digested by continuous or semi-continuous anaerobic process. (author)

  9. Thermophilic versus Mesophilic Anaerobic Digestion of Sewage Sludge: A Comparative Review

    Directory of Open Access Journals (Sweden)

    Getachew D. Gebreeyessus

    2016-06-01

    Full Text Available During advanced biological wastewater treatment, a huge amount of sludge is produced as a by-product of the treatment process. Hence, reuse and recovery of resources and energy from the sludge is a big technological challenge. The processing of sludge produced by Wastewater Treatment Plants (WWTPs is massive, which takes up a big part of the overall operational costs. In this regard, anaerobic digestion (AD of sewage sludge continues to be an attractive option to produce biogas that could contribute to the wastewater management cost reduction and foster the sustainability of those WWTPs. At the same time, AD reduces sludge amounts and that again contributes to the reduction of the sludge disposal costs. However, sludge volume minimization remains, a challenge thus improvement of dewatering efficiency is an inevitable part of WWTP operation. As a result, AD parameters could have significant impact on sludge properties. One of the most important operational parameters influencing the AD process is temperature. Consequently, the thermophilic and the mesophilic modes of sludge AD are compared for their pros and cons by many researchers. However, most comparisons are more focused on biogas yield, process speed and stability. Regarding the biogas yield, thermophilic sludge AD is preferred over the mesophilic one because of its faster biochemical reaction rate. Equally important but not studied sufficiently until now was the influence of temperature on the digestate quality, which is expressed mainly by the sludge dewateringability, and the reject water quality (chemical oxygen demand, ammonia nitrogen, and pH. In the field of comparison of thermophilic and mesophilic digestion process, few and often inconclusive research, unfortunately, has been published so far. Hence, recommendations for optimized technologies have not yet been done. The review presented provides a comparison of existing sludge AD technologies and the gaps that need to be filled so

  10. Thermophilic versus Mesophilic Anaerobic Digestion of Sewage Sludge: A Comparative Review

    Science.gov (United States)

    Gebreeyessus, Getachew D.; Jenicek, Pavel

    2016-01-01

    During advanced biological wastewater treatment, a huge amount of sludge is produced as a by-product of the treatment process. Hence, reuse and recovery of resources and energy from the sludge is a big technological challenge. The processing of sludge produced by Wastewater Treatment Plants (WWTPs) is massive, which takes up a big part of the overall operational costs. In this regard, anaerobic digestion (AD) of sewage sludge continues to be an attractive option to produce biogas that could contribute to the wastewater management cost reduction and foster the sustainability of those WWTPs. At the same time, AD reduces sludge amounts and that again contributes to the reduction of the sludge disposal costs. However, sludge volume minimization remains, a challenge thus improvement of dewatering efficiency is an inevitable part of WWTP operation. As a result, AD parameters could have significant impact on sludge properties. One of the most important operational parameters influencing the AD process is temperature. Consequently, the thermophilic and the mesophilic modes of sludge AD are compared for their pros and cons by many researchers. However, most comparisons are more focused on biogas yield, process speed and stability. Regarding the biogas yield, thermophilic sludge AD is preferred over the mesophilic one because of its faster biochemical reaction rate. Equally important but not studied sufficiently until now was the influence of temperature on the digestate quality, which is expressed mainly by the sludge dewateringability, and the reject water quality (chemical oxygen demand, ammonia nitrogen, and pH). In the field of comparison of thermophilic and mesophilic digestion process, few and often inconclusive research, unfortunately, has been published so far. Hence, recommendations for optimized technologies have not yet been done. The review presented provides a comparison of existing sludge AD technologies and the gaps that need to be filled so as to optimize

  11. Horse manure as feedstock for anaerobic digestion.

    Science.gov (United States)

    Hadin, Sa; Eriksson, Ola

    2016-10-01

    Horse keeping is of great economic, social and environmental benefit for society, but causes environmental impacts throughout the whole chain from feed production to manure treatment. According to national statistics, the number of horses in Sweden is continually increasing and is currently approximately 360,000. This in turn leads to increasing amounts of horse manure that have to be managed and treated. Current practices could cause local and global environmental impacts due to poor performance or lack of proper management. Horse manure with its content of nutrients and organic material can however contribute to fertilisation of arable land and recovery of renewable energy following anaerobic digestion. At present anaerobic digestion of horse manure is not a common treatment. In this paper the potential for producing biogas and biofertiliser from horse manure is analysed based on a thorough literature review in combination with mathematical modelling and simulations. Anaerobic digestion was chosen as it has a high degree of resource conservation, both in terms of energy (biogas) and nutrients (digestate). Important factors regarding manure characteristics and operating factors in the biogas plant are identified. Two crucial factors are the type and amount of bedding material used, which has strong implications for feedstock characteristics, and the type of digestion method applied (dry or wet process). Straw and waste paper are identified as the best materials in an energy point of view. While the specific methane yield decreases with a high amount of bedding, the bedding material still makes a positive contribution to the energy balance. Thermophilic digestion increases the methane generation rate and yield, compared with mesophilic digestion, but the total effect is negligible. Copyright © 2016. Published by Elsevier Ltd.

  12. In vitro digestibility of lucerne hay using bag method

    Directory of Open Access Journals (Sweden)

    constantin gavan

    2013-10-01

    Full Text Available A filter bag method was used for estimating apparent dry matter (DM digestibility, apparent digestible organic matter in DM, true DM digestibility, true digestible organic matter in DM and Digestibility of neutral detergent fibre. The forage sample analysed comprised tree plant parts (whole, leaf and stem of alfalfa (Medicago sativa, one degree of particle breakdown (1 mm sieve size at miliing and two field replicates at Agricultural Research and Developement Station (ARDS Șimnic-Craiova. Rumen fluid was used from two cannulated dairy cows. The use of filter bags can give acceptable results for the in vitro digestibility of forages. The escape of soluble matter from bags with samples high in solubles could influence the microbial population and hence increase cell wall degradation in bags with samples low in soluble matter, if  all are in the same incubation vessel.

  13. Simulating Dinosaur Digestion in the Classroom.

    Science.gov (United States)

    Peczkis, Jan

    1992-01-01

    Describes an activity for use with a chapter on dinosaurs, prehistoric life, or digestion in which children make simulated dinosaur stomachs to gain hands-on experience about the theory of gastroliths, or stomach stones. Presents teacher information about the digestive processes in birds and dinosaurs. Discusses materials needed, objectives,…

  14. Steam Digest 2001

    Energy Technology Data Exchange (ETDEWEB)

    2002-01-01

    Steam Digest 2001 chronicles BestPractices Program's contributions to the industrial trade press for 2001, and presents articles that cover technical, financial and managerial aspects of steam optimization.

  15. Effects of Aging on the Digestive System

    Science.gov (United States)

    ... Overview of Lactose Intolerance Additional Content Medical News Effects of Aging on the Digestive System By Atenodoro ... and Biliary Tract Large Intestine Rectum and Anus Effects of Aging on the Digestive System (See also ...

  16. Operation of the radioactive acid digestion test unit

    International Nuclear Information System (INIS)

    Blasewitz, A.G.; Allen, C.R.; Lerch, R.E.; Ely, P.C.; Richardson, G.L.

    1980-01-01

    The Radioactive Acid Digestion Test Unit (RADTU) has been constructed at Hanford to demonstrate the application of the Acid Digestion Process for treating combustible transuranic wastes and scrap materials. The RADTU with its original tray digestion vessel has recently completed a six-month campaign processing potentially contaminated nonglovebox wastes from a Hanford plutonium facility. During this campaign, it processed 2100 kg of largely cellulosic wastes at an average sustained processing rate of 3 kg/h as limited by the water boiloff rate from the acid feeds. The on-line operating efficiency was nearly 50% on a twelve hour/day, five day/week basis. Following this campaign, a new annular high rate digester has been installed for testing. In preliminary tests with simulated wastes, the new digester demonstrated a sustained capacity of 10 kg/h with greatly improved intimacy of contact between the digestion acid and the waste. The new design also doubles the heat transfer surface, which with reduced heat loss area, is expected to provide at least three times the water boiloff rate of the previous tray digester design. Following shakedown testing with simulated and low-level wastes, the new unit will be used to process combustible plutonium scrap and waste from Hanford plutonium facilities for the purposes of volume reduction, plutonium recovery, and stabilization of the final waste form

  17. Anaerobic digestion of slaughterhouse by-products

    International Nuclear Information System (INIS)

    Hejnfelt, Anette; Angelidaki, Irini

    2009-01-01

    Anaerobic digestion of animal by-products was investigated in batch and semi-continuously fed, reactor experiments at 55 o C and for some experiments also at 37 o C. Separate or mixed by-products from pigs were tested. The methane potential measured by batch assays for meat- and bone flour, fat, blood, hair, meat, ribs, raw waste were: 225, 497, 487, 561, 582, 575, 359, 619 dm 3 kg -1 respectively, corresponding to 50-100% of the calculated theoretical methane potential. Dilution of the by-products had a positive effect on the specific methane yield with the highest dilutions giving the best results. High concentrations of long-chain fatty acids and ammonia in the by-products were found to inhibit the biogas process at concentrations higher than 5 g lipids dm -3 and 7 g N dm -3 respectively. Pretreatment (pasteurization: 70 o C, sterilization: 133 o C, and alkali hydrolysis (NaOH) had no effect on achieved methane yields. Mesophilic digestion was more stable than thermophilic digestion, and higher methane yield was noticed at high waste concentrations. The lower yield at thermophilic temperature and high waste concentration was due to ammonia inhibition. Co-digestion of 5% pork by-products mixed with pig manure at 37 o C showed 40% higher methane production compared to digestion of manure alone.

  18. Anaerobic digestion of slaughterhouse by-products

    Energy Technology Data Exchange (ETDEWEB)

    Hejnfelt, Anette; Angelidaki, Irini [Department of Environmental Engineering, Technical University of Denmark, DTU, Building 113, DK-2800 Kgs. Lyngby (Denmark)

    2009-08-15

    Anaerobic digestion of animal by-products was investigated in batch and semi-continuously fed, reactor experiments at 55 C and for some experiments also at 37 C. Separate or mixed by-products from pigs were tested. The methane potential measured by batch assays for meat- and bone flour, fat, blood, hair, meat, ribs, raw waste were: 225, 497, 487, 561, 582, 575, 359, 619 dm{sup 3} kg{sup -1} respectively, corresponding to 50-100% of the calculated theoretical methane potential. Dilution of the by-products had a positive effect on the specific methane yield with the highest dilutions giving the best results. High concentrations of long-chain fatty acids and ammonia in the by-products were found to inhibit the biogas process at concentrations higher than 5 g lipids dm{sup -3} and 7 g N dm{sup -3} respectively. Pretreatment (pasteurization: 70 C, sterilization: 133 C), and alkali hydrolysis (NaOH) had no effect on achieved methane yields. Mesophilic digestion was more stable than thermophilic digestion, and higher methane yield was noticed at high waste concentrations. The lower yield at thermophilic temperature and high waste concentration was due to ammonia inhibition. Co-digestion of 5% pork by-products mixed with pig manure at 37 C showed 40% higher methane production compared to digestion of manure alone. (author)

  19. Chemically modified, immobilized trypsin reactor with improved digestion efficiency

    NARCIS (Netherlands)

    Freije, J.R.; Mulder, P.P.; Werkman, W.; Rieux, L.; Niederlander, H.A G; Verpoorte, Sabeth; Bischoff, Rainer

    2005-01-01

    Tryptic digestion followed by identification using mass spectrometry is an important step in many proteomic studies. Here, we describe the preparation of immobilized, acetylated trypsin for enhanced digestion efficacy in integrated protein analysis platforms. Complete digestion of cytochrome c was

  20. Evaluación de una prueba de ELISA con antígeno metabólico de Fasciola hepatica para el diagnóstico de fasciolosis humana en Cajamarca, Perú Evaluation of an ELISA test with Fasciola hepatica metabolic antigen for diagnosis of human fascioliasis in Cajamarca, Peru

    Directory of Open Access Journals (Sweden)

    Hernán Cornejo

    2010-12-01

    Full Text Available Se obtuvo el antígeno metabólico (antígeno excreción - secreción de Fasciola hepatica de ovinos infectados de Cajamarca, con una concentración proteica de 1 005 μg/μL, compuesta principalmente por proteνnas de peso molecular entre 1,2 y 170 KDa. Se detectaron bandas de 170; 150; 31; 24; 18-14 y 10 kDa. Con este antνgeno se desarrollσ una prueba de ELISA y se determinσ su punto de corte en 0,140. Se evaluσ 33 sueros de pacientes con fasciolosis confirmada por visualización de huevos en heces, 177 sueros de pacientes sin fasciolosis provenientes de áreas endémicas de Cajamarca y 88 sueros de pacientes con otras infecciones parasitarias y bacterianas. Se encontró una sensibilidad de 97,0%, especificidad de 96,6%, valor predictivo positivo de 78,1% y valor predictivo negativo de 99,6%. Se encontró reacción cruzada en 9/88 sueros evaluados. Se recomienda la implementación y uso de esta prueba para el diagnóstico de fasciolosis.Metabolic (excretion/secretion antigen was obtained from sheep infected with Fasciola hepatica, with a 1005 μg/μL of protein concentration, composed principally by proteins of molecular weight between 1.2 and 170 KDa. Bands of 170, 150, 31, 24, 18-14 and 10 kDa were detected. With this antigen an ELISA test was developed and the cut off was determined in 0.140. We evaluated 33 serums of patient with fascioliasis confirmed by visualization of eggs in feces, 177 serums of persons without fascioliasis from endemic rural areas of Cajamarca and 88 serums of patients with others parasitic and bacterial infections. We found a 97.0% of sensitivity, 96.6 specificity, 78.1% predictive positive value, 99.6 % predictive negative value. In 9/88 serums was found cross reactions. We recommended the implementation and use of this test for the fascioliasis diagnosis.

  1. Uso de harina de cabeza de camarón como reemplazo proteico de harina de pescado en dietas balanceadas para juveniles de Totoaba macdonaldi (Gilbert, 1890

    Directory of Open Access Journals (Sweden)

    Luis Daniel Espinosa-Chaurand

    2015-07-01

    Full Text Available En dietas para juveniles de Totoaba macdonaldi (26,3 ± 4,7 g y 13,6 ± 1 cm se evaluó la sustitución proteica parcial de harina de pescado (HP por harinas de cabeza de camarón (HCC, sobre su crecimiento, sobrevivencia, factor de conversión alimenticia (FCA y composición química de tejidos, y el coeficiente de digestibilidad aparente de materia seca (CDA, proteínas (CDAP y lípidos (CDAL de estas dietas. Se utilizó HCC de cabezas enteras deshidratadas al sol (F y HCC de cabezas maceradas y deshidratadas en secador de aire (M. Las dietas fueron isoproteicas (55,5% de proteína cruda, isolipídicas (15% de lípidos e isoenergéticas (4,6 Kcal g-1 remplazando el 0% (dieta control; DC, 15% (F15 y M15 y 30% (F30 y M3ü de la proteína de la HP por la de HCC. Después de 57 días la sobrevivencia con HCC (99.44 ± 1.92% fue mayor que DC (88,89 ± 3,85%. El peso ganado, crecimiento específico en peso (TCE y el consumo total no presentaron diferencias estadísticas (P > 0,05 entre los organismos alimentados con HCC. No obstante, la dieta M30 presentó un promedio mayor en TCE (0,99 ± 0,06 y crecimiento (19,82 ± 1.64 g/pez. La dieta M30 significativamente tuvo la mejor FCA (1,61 ± 0,13 y las más altas CDA (66,18 ± 1,28, CDAP (86,51 ± 0,53 y CDAL (72,29 ± 1,10. Se concluye que la sustitución proteica de HP por HCC en alimento para juveniles de totoabas mejoró los parámetros productivos y los CDAs, obteniéndose mejores resultados con la inclusión de HCC macerada y niveles de sustitución de 30%.

  2. The IWA Anaerobic Digestion Model No 1 (ADM1)

    NARCIS (Netherlands)

    Batstone, D.J.; Keller, J.; Angelidaki, I.; Kalyuzhnyi, S.V.; Pavalostathis, S.G.; Rozzi, A.; Sanders, W.T.M.; Siegrist, H.; Vavilin, V.A.

    2002-01-01

    The IWA Anaerobic Digestion Modelling Task Group was established in 1997 at the 8th World Congress on Anaerobic Digestion (Sendai, Japan) with the goal of developing a generalised anaerobic digestion model. The structured model includes multiple steps describing biochemical as well as

  3. The IWA Anaerobic digestion model no 1. (ADM1)

    DEFF Research Database (Denmark)

    Batstone, Damien J.; Keller, J.; Angelidaki, Irini

    2002-01-01

    The IWA Anaerobic Digestion Modelling Task Group was established in 1997 at the 8th World Congress on Anaerobic Digestion (Sendai, Japan) with the goal of developing a generalised anaerobic digestion model. The structured model includes multiple steps describing biochemical as well...

  4. Development of a new bioethanol feedstock - Anaerobically digested fiber from confined dairy operations using different digestion configurations

    International Nuclear Information System (INIS)

    Yue, Zhengbo; Teater, Charles; MacLellan, James; Liu, Yan; Liao, Wei

    2011-01-01

    Two types of digesters, continuous stirring-tank reactor (CSTR) and plug flow reactor (PFR), were integrated into a biorefining concept to generate a new cellulosic ethanol feedstock -anaerobically digested fiber (AD fiber) from dairy cow feces. Cellulose content in AD fibers was significantly increased during the anaerobic digestion. CSTR and PFR AD fibers had cellulose contents of 357 and 322 g kg -1 dried AD fiber. The AD fibers were enzymatically hydrolyzed after being pretreated by dilute sulfuric acid or dilute sodium hydroxide, and the hydrolysates were used to produce ethanol. Alkali pretreatment was concluded as a suitable pretreatment method for AD fibers. Under the optimal conditions the AD fibers processed by CSTR and PFR produced ethanol of 26 g kg -1 and 23 g kg -1 dry feces, respectively. Energy balance analysis further indicated that CSTR was a preferred digestion method to prepare AD fiber for ethanol production. -- Highlights: → Anaerobic digestion process has been discovered as a process that is not only a downstream process, but also a pretreatment method to prepare cellulosic feedstock for biorefining. → In this study the effects of two different AD reactor configurations (CSTR and PFR) on AD fiber quality and bioethanol conversion of the AD fiber have been explored. → Mass and energy balance analysis elucidated that compared to PFR, CSTR is better AD treatment to prepare AD fiber for bioethanol production.

  5. [Anaerobic co-digestion of corn stalk and vermicompost].

    Science.gov (United States)

    Chen, Guang-yin; Zheng, Zheng; Zou, Xing-xing; Fang, Cai-xia; Luo, Yan

    2010-02-01

    The characteristics of corn stalk digested alone at different total solid (TS) loading rates and co-digestion of various proportions of corn stalk and vermicompost were investigated by batch model at 35 degrees C +/- 1 degrees C. The organic loading rates (OLRs) studied were in the range of 1.2%-6.0% TS and increasing proportions of vermicompost from 20% to 80% TS. A maximum methane yield of corn stalk digested alone was 217.60 mL/g obtained at the TS loading rate of 4.8%. However, when the TS loading rate was 6.0%, the anaerobic system was acidified and the lowest pH value was 5.10 obtained on day 4 and the biogas productivity decreased. Furthermore, co-digestion of vermicompost and corn stalk in varying proportions were investigated at constant of 6.0% TS. Co-digestion with vermicompost improved the biodegradability of corn stalk and the methane yield was improved by 4.42%-58.61%, and led to higher pH values, higher volatile fatty acids (VFAs) concentration and lower alkalinity content compared with corn stalk digested alone. The maximum biogas yield and methane yield of 410.30 mL/g and 259. 35 mL/g were obtained for 40% vermicompost and 60% corn stalk respectively. Compared with corn stalk digested alone, co-digested with vermicompost didn' t affect methane content and the fermentation type, but promoted the destruction of crystalline of cellulose and the highest destruction rate was 29.36% for 40% vermicompost and 60% corn stalk. Therefore, adding vermicompost was beneficial for the decomposition and increasing the biotransformation rate of corn stalk.

  6. Perspectives for anaerobic digestion

    DEFF Research Database (Denmark)

    Ahring, Birgitte Kiær

    2003-01-01

    The modern society generates large amounts of waste that represent a tremendous threat to the environment and human and animal health. To prevent and control this, a range of different waste treatment and disposal methods are used. The choice of method must always be based on maximum safety...... to the soil. Anaerobic digestion (AD) is one way of achieving this goal and it will furthermore, reduce energy consumption or may even be net energy producing. This chapter aims at provide a basic understanding of the world in which anaerobic digestion is operating today. The newest process developments...

  7. Digestion of starch in a dynamic small intestinal model.

    Science.gov (United States)

    Jaime-Fonseca, M R; Gouseti, O; Fryer, P J; Wickham, M S J; Bakalis, S

    2016-12-01

    The rate and extent of starch digestion have been linked with important health aspects, such as control of obesity and type-2 diabetes. In vitro techniques are often used to study digestion and simulated nutrient absorption; however, the effect of gut motility is often disregarded. The present work aims at studying fundamentals of starch digestion, e.g. the effect of viscosity on digestibility, taking into account both biochemical and engineering (gut motility) parameters. New small intestinal model (SIM) that realistically mimics gut motility (segmentation) was used to study digestibility and simulated oligosaccharide bio accessibility of (a) model starch solutions; (b) bread formulations. First, the model was compared with the rigorously mixed stirred tank reactor (STR). Then the effects of enzyme concentration/flow rate, starch concentration, and digesta viscosity (addition of guar gum) were evaluated. Compared to the STR, the SIM showed presence of lag phase when no digestive processes could be detected. The effects of enzyme concentration and flow rate appeared to be marginal in the region of mass transfer limited reactions. Addition of guar gum reduced simulated glucose absorption by up to 45 % in model starch solutions and by 35 % in bread formulations, indicating the importance of chyme rheology on nutrient bioaccessibility. Overall, the work highlights the significance of gut motility in digestive processes and offers a powerful tool in nutritional studies that, additionally to biochemical, considers engineering aspects of digestion. The potential to modulate food digestibility and nutrient bioaccessibility by altering food formulation is indicated.

  8. Inactivation of dairy manure-borne pathogens by anaerobic digestion

    Science.gov (United States)

    Background: Anaerobic digestion of animal manure has the potential to inactivate enteric pathogens, thereby reducing exposures to livestock and humans when the products of digestion are disposed by land-spreading or irrigation or returned to livestock uses such as bedding. Data on digester effectiv...

  9. Modeling the Dynamic Digestive System Microbiome

    Directory of Open Access Journals (Sweden)

    Anne M. Estes

    2015-08-01

    Full Text Available “Modeling the Dynamic Digestive System Microbiome” is a hands-on activity designed to demonstrate the dynamics of microbiome ecology using dried pasta and beans to model disturbance events in the human digestive system microbiome. This exercise demonstrates how microbiome diversity is influenced by: 1 niche availability and habitat space and 2 a major disturbance event, such as antibiotic use. Students use a pictorial key to examine prepared models of digestive system microbiomes to determine what the person with the microbiome “ate.” Students then model the effect of taking antibiotics by removing certain “antibiotic sensitive” pasta. Finally, they add in “environmental microbes” or “native microbes” to recolonize the digestive system, determine how resilient their model microbome community is to disturbance, and discuss the implications. Throughout the exercise, students discuss differences in the habitat space available and microbiome community diversity. This exercise can be modified to discuss changes in the microbiome due to diet shifts and the emergence of antibiotic resistance in more depth.

  10. Radioactive Acid Digestion Test Unit (RADTU), 1980

    International Nuclear Information System (INIS)

    Allen, C.R.

    1980-01-01

    The Radioactive Acid Digestion Test Unit (RADTU) was constructed at the Hanford Site, Richland, WA to demonstrate application of the acid digestion process for treating combustible transuranic wastes and scrap materials. Using its original tray digester vessel, RADTU recently completed a six-month campaign of processing potentially contaminated non-glovebox wastes from a Hanford plutonium facility. During the campaign, 2100 kg of largely cellulosic wastes were processed at an average sustained processing rate of 3 kg/h (limited by the acid-waste contact and the water boiloff rate from the acid feeds). On-line operating efficiency was nearly 50%, averaged over 12 hours/day, for five days/week. After shutdown, a new annular high-rate digester was installed for testing that demonstrated a sustained capacity of 8 kg/h to 10 kg/h with greatly improved contact between the digestion acid and the waste. The new unit began processing low-level waste from Hanford's z-Plant during June 1980. Plutonium levels in the waste processed will be increased gradually as operating experience has been gained. Processing recoverable scrap is expected to begin in the last quarter of CY 1980

  11. Lactose digestion from yogurt: mechanism and relevance.

    Science.gov (United States)

    Savaiano, Dennis A

    2014-05-01

    Yogurt is traditionally consumed throughout the world among populations who are seemingly unable to digest lactose. This review provides a historical overview of the studies that show lactose digestion and tolerance from yogurt by lactose-intolerant people. The lactose in yogurt is digested more efficiently than other dairy sources of lactose because the bacteria inherent in yogurt assist with its digestion. The bacterial lactase survives the acidic conditions of the stomach, apparently being physically protected within the bacterial cells and facilitated by the buffering capacity of yogurt. The increasing pH as the yogurt enters the small intestine and a slower gastrointestinal transit time allow the bacterial lactase to be active, digesting lactose from yogurt sufficiently to prevent symptoms in lactose-intolerant people. There is little difference in the lactase capability of different commercial yogurts, because they apparently contain Lactobacillus bulgaricus and Streptococcus thermophilus in sufficient quantities (10(8) bacteria/mL). However, Lactobacillus acidophilus appears to require cell membrane disruption to physically release the lactase. Compared with unflavored yogurts, flavored yogurts appear to exhibit somewhat reduced lactase activity but are still well tolerated.

  12. Food allergen digestibility: The influence on allergenicity

    DEFF Research Database (Denmark)

    Bøgh, Katrine Lindholm; Madsen, Charlotte Bernhard

    potential exist. Resistance to digestion is therefore a test parameter included in the safety assessment of the allergenic potential of novel proteins in genetically modified foods. In recent years, the association between resistance to digestion and allergenic potential has been challenged. When reviewing......Food allergy is a major health problem in the Western countries, affecting 3-8% of the population. What makes a dietary protein a food allergen has not yet been established, though several characteristics have been proposed to be shared by the food allergens. One of the features believed...... existing data from digestibility studies on known food allergens, it becomes evident that food allergens do not necessarily resist digestion. However, the choice of assay conditions, the method used for detection of residual intact protein as well as fragments hereof greatly influences the outcome. Studies...

  13. Quality assessment of digested sludges produced by advanced stabilization processes.

    Science.gov (United States)

    Braguglia, C M; Coors, A; Gallipoli, A; Gianico, A; Guillon, E; Kunkel, U; Mascolo, G; Richter, E; Ternes, T A; Tomei, M C; Mininni, G

    2015-05-01

    The European Union (EU) Project Routes aimed to discover new routes in sludge stabilization treatments leading to high-quality digested sludge, suitable for land application. In order to investigate the impact of different enhanced sludge stabilization processes such as (a) thermophilic digestion integrated with thermal hydrolysis pretreatment (TT), (b) sonication before mesophilic/thermophilic digestion (UMT), and (c) sequential anaerobic/aerobic digestion (AA) on digested sludge quality, a broad class of conventional and emerging organic micropollutants as well as ecotoxicity was analyzed, extending the assessment beyond the parameters typically considered (i.e., stability index and heavy metals). The stability index was improved by adding aerobic posttreatment or by operating dual-stage process but not by pretreatment integration. Filterability was worsened by thermophilic digestion, either alone (TT) or coupled with mesophilic digestion (UMT). The concentrations of heavy metals, present in ranking order Zn > Cu > Pb > Cr ~ Ni > Cd > Hg, were always below the current legal requirements for use on land and were not removed during the processes. Removals of conventional and emerging organic pollutants were greatly enhanced by performing double-stage digestion (UMT and AA treatment) compared to a single-stage process as TT; the same trend was found as regards toxicity reduction. Overall, all the digested sludges exhibited toxicity to the soil bacterium Arthrobacter globiformis at concentrations about factor 100 higher than the usual application rate of sludge to soil in Europe. For earthworms, a safety margin of factor 30 was generally achieved for all the digested samples.

  14. Comparison of amino acid digestibility of feedstuffs determined with the precision-fed cecectomized rooster assay and the standardized ileal amino acid digestibility assay.

    Science.gov (United States)

    Kim, E J; Utterback, P L; Applegate, T J; Parsons, C M

    2011-11-01

    The objective of this study was to evaluate and compare amino acid digestibility of several feedstuffs using 2 commonly accepted methods: the precision-fed cecectomized rooster assay (PFR) and the standardized ileal amino acid assay (SIAAD). Six corn, 6 corn distillers dried grains with or without solubles (DDGS/DDG), one wet distillers grains, one condensed solubles, 2 meat and bone meal (MBM) and a poultry byproduct meal were evaluated. Due to insufficient amounts, the wet distillers grains and condensed solubles were only evaluated in roosters. Standardized amino acid digestibility varied among the feed ingredients and among samples of the same ingredient for both methods. For corn, there were generally no differences in amino acid digestibility between the 2 methods. When differences did occur, there was no consistent pattern among the individual amino acids and methods. Standardized amino acid digestibility was not different between the 2 methods for 4 of the DDG samples; however, the PFR yielded higher digestibility values for a high protein DDG and a conventionally processed DDGS. The PFR yielded higher amino acid digestibility values than the SIAAD for several amino acids in 1 MBM and the poultry byproduct meal, but it yielded lower digestibility values for the other MBM. Overall, there were no consistent differences between methods for amino acid digestibility values. In conclusion, the PFR and SIAAD methods are acceptable for determining amino acid digestibility. However, these procedures do not always yield similar results for all feedstuffs evaluated. Thus, further studies are needed to understand the underlying causes in this variability.

  15. Influence of diet and microbial activity in the digestive tract on digestibility, and nitrogen and energy metabolism in rats and pigs

    DEFF Research Database (Denmark)

    Eggum, B O; Thorbek, G; Beames, R M

    1982-01-01

    -55 kg. Measurements were made on the influence of microbial activity in the digestive tract on digestibility and nitrogen and energy metabolism. Dietary inclusion of the antibiotic Nebacitin was the method used to reduce the microbial population. 2. The microbial activity in the hind-gut (mumol ATP....../g air-dry contents) of antibiotic-treated rats was reduced to approximately one-tenth of that of untreated rats. 3. Live-weight gain was not significantly affected in either species by a reduction in the microbial activity, in spite of a reduction in dry matter digestibility in animals with reduced...... microflora. 4. For rats on low-crude-fibre diets, a reduction in microflora reduced digestibility of all nutrients and energy and metabolizability of digestible energy by approximately 5.4%. All differences were highly significant. On high-crude-fibre diets the decrease was approximately 5.9%. In pigs...

  16. Digestibility of organic processed feed ingredients in laying hens

    OpenAIRE

    van Krimpen, M.M.; van Diepen, J.T.M; Reuvekamp, B.F.J.; van Harn, J.

    2011-01-01

    In two experiments, digestibility and nutritive value for laying hens of organically-grown feed raw materials was assessed. Digestibility and metabolisable energy content of the products differed considerably compared to those listed in the CVB Feedstuff Table. Laying hens, organic feed raw materials, digestibility, nutritive value

  17. Nuclear Regulatory Commission information digest

    International Nuclear Information System (INIS)

    1990-03-01

    The Nuclear Regulatory Commission information digest provides summary information regarding the US Nuclear Regulatory Commission, its regulatory responsibilities, and areas licensed by the commission. This is an annual publication for the general use of the NRC Staff and is available to the public. The digest is divided into two parts: the first presents an overview of the US Nuclear Regulatory Commission and the second provides data on NRC commercial nuclear reactor licensees and commercial nuclear power reactors worldwide

  18. Effects of replacing wild rye, corn silage, or corn grain with CaO-treated corn stover and dried distillers grains with solubles in lactating cow diets on performance, digestibility, and profitability.

    Science.gov (United States)

    Shi, H T; Li, S L; Cao, Z J; Wang, Y J; Alugongo, G M; Doane, P H

    2015-10-01

    The objective of this study was to measure the effects of partially replacing wild rye (Leymus chinensis; WR), corn silage (CS), or corn grain (CG) in dairy cow diets with CaO-treated corn stover (T-CS) and corn dried distillers grains with soluble (DDGS) on performance, digestibility, blood metabolites, and income over feed cost. Thirty tonnes of air-dried corn stover was collected, ground, and mixed with 5% CaO. Sixty-four Holstein dairy cows were blocked based on days in milk, milk yield, and parity and were randomly assigned to 1 of 4 treatments. The treatments were (1) a diet containing 50% concentrate, 15% WR, 25% CS, and 10% alfalfa hay (CON); (2) 15% WR, 5% CG, and 6% soybean meal were replaced by 15% T-CS and 12% DDGS (RWR); (3) 12.5% CS, 6% CG, and 5% soybean meal were replaced by 12.5% T-CS and 12%DDGS (RCS); (4) 13% CG and 6% soybean meal were replaced by 7% T-CS and 13% DDGS (RCG). Compared with CON treatment, cows fed RCS and RCG diets had similar dry matter intake (CON: 18.2 ± 0.31 kg, RCS: 18.6 ± 0.31 kg, and RCG: 18.4 ± 0.40 kg). The RWR treatment tended to have lower dry matter intake than other treatments. The inclusion of T-CS and DDGS in treatment diets as a substitute for WR, CS, or CG had no effects on lactose percentage (CON: 4.96 ± 0.02%, RWR: 4.97 ± 0.02%, RCS: 4.96 ± 0.02%, and RCG: 4.94 ± 0.02%), 4% fat-corrected milk yield (CON: 22.7 ± 0.60 kg, RWR: 22.1 ± 0.60 kg, RCS: 22.7 ± 0.60 kg, and RCG: 22.7 ± 0.60 kg), milk fat yield (CON: 0.90 ± 0.03 kg, RWR: 0.86 ± 0.03 kg, RCS: 0.87 ± 0.03 kg, and RCG: 0.89 ± 0.03 kg), and milk protein yield (CON: 0.74 ± 0.02 kg, RWR: 0.72 ± 0.02 kg, RCS: 0.73 ± 0.02 kg, and RCG: 0.71 ± 0.02 kg). Cows fed the RWR diet had higher apparent dry matter digestibility (73.7 ± 1.30 vs. 70.2 ± 1.15, 69.9 ± 1.15, and 69.9 ± 1.15% for RWR vs. CON, RCS, and RCG, respectively) and lower serum urea N (3.55 ± 0.11 vs. 4.03 ± 0.11, 3.95 ± 0.11, and 3.99 ± 0.11 mmol/L for RWR vs. CON, RCS, and RCG

  19. Substantial differences in bias between single-digest and double-digest RAD-seq libraries: A case study.

    Science.gov (United States)

    Flanagan, Sarah P; Jones, Adam G

    2018-03-01

    The trade-offs of using single-digest vs. double-digest restriction site-associated DNA sequencing (RAD-seq) protocols have been widely discussed. However, no direct empirical comparisons of the two methods have been conducted. Here, we sampled a single population of Gulf pipefish (Syngnathus scovelli) and genotyped 444 individuals using RAD-seq. Sixty individuals were subjected to single-digest RAD-seq (sdRAD-seq), and the remaining 384 individuals were genotyped using a double-digest RAD-seq (ddRAD-seq) protocol. We analysed the resulting Illumina sequencing data and compared the two genotyping methods when reads were analysed either together or separately. Coverage statistics, observed heterozygosity, and allele frequencies differed significantly between the two protocols, as did the results of selection components analysis. We also performed an in silico digestion of the Gulf pipefish genome and modelled five major sources of bias: PCR duplicates, polymorphic restriction sites, shearing bias, asymmetric sampling (i.e., genotyping fewer individuals with sdRAD-seq than with ddRAD-seq) and higher major allele frequencies. This combination of approaches allowed us to determine that polymorphic restriction sites, an asymmetric sampling scheme, mean allele frequencies and to some extent PCR duplicates all contribute to different estimates of allele frequencies between samples genotyped using sdRAD-seq versus ddRAD-seq. Our finding that sdRAD-seq and ddRAD-seq can result in different allele frequencies has implications for comparisons across studies and techniques that endeavour to identify genomewide signatures of evolutionary processes in natural populations. © 2017 John Wiley & Sons Ltd.

  20. The Protein Composition of the Digestive Fluid from the Venus Flytrap Sheds Light on Prey Digestion Mechanisms*

    Science.gov (United States)

    Schulze, Waltraud X.; Sanggaard, Kristian W.; Kreuzer, Ines; Knudsen, Anders D.; Bemm, Felix; Thøgersen, Ida B.; Bräutigam, Andrea; Thomsen, Line R.; Schliesky, Simon; Dyrlund, Thomas F.; Escalante-Perez, Maria; Becker, Dirk; Schultz, Jörg; Karring, Henrik; Weber, Andreas; Højrup, Peter; Hedrich, Rainer; Enghild, Jan J.

    2012-01-01

    The Venus flytrap (Dionaea muscipula) is one of the most well-known carnivorous plants because of its unique ability to capture small animals, usually insects or spiders, through a unique snap-trapping mechanism. The animals are subsequently killed and digested so that the plants can assimilate nutrients, as they grow in mineral-deficient soils. We deep sequenced the cDNA from Dionaea traps to obtain transcript libraries, which were used in the mass spectrometry-based identification of the proteins secreted during digestion. The identified proteins consisted of peroxidases, nucleases, phosphatases, phospholipases, a glucanase, chitinases, and proteolytic enzymes, including four cysteine proteases, two aspartic proteases, and a serine carboxypeptidase. The majority of the most abundant proteins were categorized as pathogenesis-related proteins, suggesting that the plant's digestive system evolved from defense-related processes. This in-depth characterization of a highly specialized secreted fluid from a carnivorous plant provides new information about the plant's prey digestion mechanism and the evolutionary processes driving its defense pathways and nutrient acquisition. PMID:22891002

  1. Búsqueda e identificación de nuevos candidatos a vacuna contra la malaria producida por Plasmodium vivax

    Directory of Open Access Journals (Sweden)

    Andrés Mauricio Pinzón Velasco

    2004-07-01

    bioinformáticas, estableciendo diversos patrones de alineamiento, así como niveles de similitud no menores al 40%. A pesar de un riguroso enmascaramiento tanto de las secuencias protéicas de P. falciparum, como del genoma de P. vivax, en este último fue evidente una alta presencia de regiones repetitivas que no fueron enmascaradas por ninguna de las fuentes de ADN repetitivo presente en la base de datos de REPBASE, lo cual lleva a pensar que dichas regiones pueden ser específicas de este tipo de organismos. Finalmente se encontraron coincidencias entre 76 secuencias proteicas con actividad antigénica de P. falciparum y el genoma hasta ahora secuenciado de P. vivax, que cumplían con los requisitos mínimos para establecer los niveles de coincidencia, entre las cuales se determinó que cuatro constituyen importantes candidatos a una vacuna contra la malaria producida por P. vivax.

  2. Solute carrier transporters: potential targets for digestive system neoplasms.

    Science.gov (United States)

    Xie, Jing; Zhu, Xiao Yan; Liu, Lu Ming; Meng, Zhi Qiang

    2018-01-01

    Digestive system neoplasms are the leading causes of cancer-related death all over the world. Solute carrier (SLC) superfamily is composed of a series of transporters that are ubiquitously expressed in organs and tissues of digestive systems and mediate specific uptake of small molecule substrates in facilitative manner. Given the important role of SLC proteins in maintaining normal functions of digestive system, dysregulation of these protein in digestive system neoplasms may deliver biological and clinical significance that deserves systemic studies. In this review, we critically summarized the recent advances in understanding the role of SLC proteins in digestive system neoplasms. We highlighted that several SLC subfamilies, including metal ion transporters, transporters of glucose and other sugars, transporters of urea, neurotransmitters and biogenic amines, ammonium and choline, inorganic cation/anion transporters, transporters of nucleotide, amino acid and oligopeptide organic anion transporters, transporters of vitamins and cofactors and mitochondrial carrier, may play important roles in mediating the initiation, progression, metastasis, and chemoresistance of digestive system neoplasms. Proteins in these SLC subfamilies may also have diagnostic and prognostic values to particular cancer types. Differential expression of SLC proteins in tumors of digestive system was analyzed by extracting data from human cancer database, which revealed that the roles of SLC proteins may either be dependent on the substrates they transport or be tissue specific. In addition, small molecule modulators that pharmacologically regulate the functions of SLC proteins were discussed for their possible application in the treatment of digestive system neoplasms. This review highlighted the potential of SLC family proteins as drug target for the treatment of digestive system neoplasms.

  3. Experimental assessment of factors influencing dewatering properties of thermophilically digested biosolids

    Energy Technology Data Exchange (ETDEWEB)

    Zhou, Jianpeng; Mavinic, Donald S.; Kelly, Harlan G.; Ramey, William D.

    2003-07-01

    Beneficial land application of processed wastewater sludges (biosolids) is a cost-effective, and environmentally sustainable option for the final disposal of sludges, because nutrients and organic matters in the sludge are recovered and reused as a resource. Thermophilic sludge digestion produces Class A biosolids, which can be reused without restrictions. Recent experience from full-scale thermophilic sludge digestion facilities in North America revealed that, dewatering thermophilically digested biosolids required more polymers to condition than mesophilically digested biosolids. This paper reports a laboratory study that investigated factors having significant impacts on dewatering properties of digested biosolids, and assessed the relationship among digestion, dewatering properties, and characteristics of thermophilically digested biosolids. The experimental work used batch-operated, bench-scale aerobic sludge digesters. Dewaterability was measured as Capillary Suction Time (CST). The study found that feed sludge composition significantly affected dewaterability of digested sludge. Higher percentage of the secondary sludge in the feed sludge corresponded to more significant deterioration in dewaterability. The effect of thermophilic digestion temperatures on dewaterabilty was rapid, occurred within 3-hour of digestion, indicting a heat shock effect, rather than a microbiological effect. When a high shear was applied to the sludge in digesters, it resulted In a significant deterioration in dewaterability in the digested sludge. It appears there was a strong correlation between dewaterability and extracellular biopolymers. Enzymes (protease) treatment confirmed that role of extracellular proteins in affecting the dewatering properties of thermophilic biosolids, also revealed the complex nature of biopolymers' effect on dewaterability. Such effects might be due to protein-polysaccharides interactions, hydrogen bonding, or hydrophilic and hydrophobic

  4. Níveis de treonina digestível em dietas para codorna japonesa em postura Digestible threonine levels in diets for laying Japanese quail

    Directory of Open Access Journals (Sweden)

    Regina Tie Umigi

    2007-12-01

    Full Text Available O experimento foi conduzido para estimar o nível de treonina digestível para codornas japonesas em postura, durante 63 dias. Quatrocentas codornas, com idade inicial de 57 dias, foram distribuídas em delineamento inteiramente casualizado com cinco tratamentos, oito repetições e 10 aves por unidade experimental. A dieta basal, deficiente em treonina e com 20% PB, 2.910 kcal EM/kg, foi suplementada com cinco níveis de L-treonina 98% (0,018; 0,074; 0,128; 0,183 e 0,239%, correspondendo à relação treonina digestível:lisina digestível de 0,65; 0,70; 0,75; 0,80 e 0,85, respectivamente, para compor os tratamentos experimentais. As características estudadas foram: consumo de ração, consumo de treonina, produção de ovos, produção de ovos comercializáveis, peso do ovo, massa de ovos, conversão alimentar por massa de ovos, conversão alimentar por dúzia de ovos, qualidade dos ovos (gema, albúmen e casca, altura e diâmetro dos ovos e gravidade específica. Observou-se efeito linear dos tratamentos somente sobre o consumo de treonina. Concluiu-se que, para proporcionar os melhores resultados de desempenho e de qualidade de ovos, a codorna japonesa não exige mais que 0,65% de treonina digestível para um consumo de 149,2 mg de treonina digestível/dia ou um consumo diário de 14,34 mg de treonina digestível/g ovo, correspondendo à relação treonina digestível:lisina digestível de 0,65.The experiment was carried out to estimate the level of digestible threonine for laying japanese quail during 63 days. A total of 400 japanese quails, with inicial age of 57 days were allotted to a complete randomized experimental design with five treatments, eight replicates and ten birds per experimental unit. The basal diet, deficient in threonine and with 20% C, 2,910kcal ME/kg, was supplemented with five levels of L-threonine 98% (0.018, 0.074, 0.128, 0.183, and 0.239%, corresponding to digestible threonine: digestible lysine ratios 0.65, 0

  5. Boosting methane generation by co-digestion of sludge with fruit and vegetable waste: Internal environment of digester and methanogenic pathway.

    Science.gov (United States)

    Di Maria, Francesco; Barratta, Martino

    2015-09-01

    The effects of anaerobic co-digestion of waste-mixed sludge with fruit and vegetable waste (FVW) on the methane generation of a mesophilic digester was investigated. Organic loading rates (OLR) were 1.46kgVS/m(3)day, 2.1kgVS/m(3)day and 2.8kgVS/m(3)day. Increase in the OLR due to FVW co-digestion caused modification of the internal environment of the digester, mainly in terms of N-NH4 (mg/L). Corresponding microbial populations were investigated by metagenomic high-throughput sequencing. Maximum specific bio-methane generation of 435 NLCH4 per kgVS feed was achieved for an OLR of 2.1kgVS/m(3)day, which corresponded to a biomethane generation per kgVS removed of about 1700 NLCH4. In these conditions the methanogenic pathway was dominated by aceticlastic Methanosaeta and hydrogenotrophic/aceticlastic Methanoscarcinae. Ammonia concentration in the digester resulted a key parameter for enhancing syntrophic acetate oxidation, enabling a balanced aceticlastic and hydrogenotrophic/aceticlastic methanogenic pathway. Copyright © 2015 Elsevier Ltd. All rights reserved.

  6. Low-heat, mild alkaline pretreatment of switchgrass for anaerobic digestion.

    Science.gov (United States)

    Jin, Guang; Bierma, Tom; Walker, Paul M

    2014-01-01

    This study examines the effectiveness of alkaline pretreatment under mild heat conditions (100°C or 212°F) on the anaerobic co-digestion of switchgrass. The effects of alkaline concentration, types of alkaline, heating time and rinsing were evaluated. In addition to batch studies, continuous-feed studies were performed in triplicate to identify potential digester operational problems caused by switchgrass co-digestion while accounting for uncertainty due to digester variability. Few studies have examined anaerobic digestion of switchgrass or the effects of mild heating to enhance alkaline pretreatment prior to biomass digestion. Results indicate that pretreatment can significantly enhance digestion of coarse-ground (≤ 0.78 cm particle size) switchgrass. Energy conversion efficiency as high as 63% was observed, and was comparable or superior to fine-grinding as a pretreatment method. The optimal NaOH concentration was found to be 5.5% (wt/wt alkaline/biomass) with a 91.7% moisture level. No evidence of operational problems such as solids build-up, poor mixing, or floating materials were observed. These results suggest the use of waste heat from a generator could reduce the concentration of alkaline required to adequately pretreat lignocellulosic feedstock prior to anaerobic digestion.

  7. Mesophilic and psychrophilic digestion of liquid manure

    NARCIS (Netherlands)

    Zeeman, G.

    1991-01-01

    IN GENERAL

    In this thesis the possibilities for digestion of cow and pig manure are described for a completely stirred tank reactor system (CSTR) and an accumulation system (AC-system).
    For this purpose were researched:
    1. Anaerobic digestion

  8. Rheostatic control of tryptic digestion in a microscale fluidic system

    International Nuclear Information System (INIS)

    Percy, Andrew J.; Schriemer, David C.

    2010-01-01

    Integrated fluidic systems that unite bottom-up and top-down proteomic approaches have the potential to deliver complete protein characterization. To circumvent fraction collection, as is conducted in current blended approaches, a technique to regulate digestion efficiency in a flow-through system is required. The present study examined the concept of regulating tryptic digestion in an immobilized enzyme reactor (IMER), incorporating mixed solvent systems for digestion acceleration. Using ovalbumin, cytochrome c, and myoglobin as protein standards, we demonstrate that tryptic digestion can be efficiently regulated between complete digestion and no digestion extremes by oscillating between 45 and 0% acetonitrile in the fluid stream. Solvent composition was tuned using programmable solvent waveforms in a closed system consisting of the IMER, a sample delivery stream, a dual gradient pumping system and a mass spectrometer. Operation in this rheostatic digestion mode provides access to novel peptide mass maps (due to substrate unfolding hysteresis) as well as the intact protein, in a reproducible and stable fashion. Although cycle times were on the order of 90 s for testing purposes, we show that regulated digestion is sufficiently rapid to be limited by solvent switching efficiency and kinetics of substrate unfolding/folding. Thus, regulated digestion should be useful in blending bottom-up and top-down proteomics in a single closed fluidic system.

  9. The Financial Feasibility of Anaerobic Digestion for Ontario's Livestock Industries

    OpenAIRE

    Weersink, Alfons; Mallon, Shawn

    2007-01-01

    This report is an investigation of the financial feasibility of farm based anaerobic digestion investments under Ontario's Standard Offer Contract electricity prices. Using Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) Agricultural Anaerobic Digestion Calculation Spreadsheet (AADCS) anaerobic digestion inputs, outputs, cost and revenues were estimated and used to conduct a financial analysis on the feasibility of four sized farm base anaerobic digestion investments. The res...

  10. Proteome Profiles of Digested Products of Commercial Meat Sources

    Science.gov (United States)

    Li, Li; Liu, Yuan; Zhou, Guanghong; Xu, Xinglian; Li, Chunbao

    2017-01-01

    This study was designed to characterize in vitro-digested products of proteins from four commercial meat products, including dry-cured ham, cooked ham, emulsion-type sausage, and dry-cured sausage. The samples were homogenized and incubated with pepsin and trypsin. The digestibility and particle sizes of digested products were measured. Nano-LC–MS/MS was applied to characterize peptides. The results showed the highest digestibility and the lowest particle size in dry-cured ham (P meat products. Our findings give an insight into nutritional values of different meat products. PMID:28396857

  11. Instrumentation and Control in Anaerobic Digestion

    DEFF Research Database (Denmark)

    Anaerobic digestion is a multistep process, and is most applied to solids destruction and wastewater treatment for energy production. Despite wide application, and long-term industrial proof of application, some industries are still reluctant to apply this technology. One of the classical reasons...... benchmark. There has therefore been, overall, a quantum advance in application and sophistication of instrumentation and control in anaerobic digestion, and it is an effective option for improved process loading rate and conversion efficiency....... are still a limitation, but this is being partly addressed by the increased complexity of digestion processes. Methods for control benchmarking have also been improved, as there is now an industry standard model (the IWA ADM1), and this is being applied in an improved whole wastewater treatment plant...

  12. Antioxidant capacity of broccoli sprouts subjected to gastrointestinal digestion.

    Science.gov (United States)

    Rychlik, Joanna; Olejnik, Anna; Olkowicz, Mariola; Kowalska, Katarzyna; Juzwa, Wojciech; Myszka, Kamila; Dembczyński, Radosław; Moyer, Mary Pat; Grajek, Włodzimierz

    2015-07-01

    Broccoli is a common vegetable recognized as a rich source of antioxidants. To date, research on the antioxidant properties of broccoli, predominantly conducted on extracts, has not considered the lesions of composition and this activity after gastrointestinal digestion. Here the stability of antioxidants during gastrointestinal digestion was evaluated in conjunction with the protective effects of broccoli sprouts (BS) against oxidative stress in human colon cells. The obtained data suggest that, among the biocompounds identified in BS, glucosinolates were mainly degraded under gastrointestinal digestion, while phenolics, particularly hydroxycinnamic acid derivatives, were the most resistant constituents. The antioxidant capacity of BS extract subjected to gastrointestinal digestion was similar to or higher than that determined for non-digested BS. Gastrointestinal digested BS extract exhibited reactive oxygen species (ROS)-inhibitory capacity in NCM460 human colon cells, with 1 mg mL(-1) showing an ROS clearance of 76.59%. A 57.33% reduction in oxidative DNA damage in NCM460 cells due to treatment with digested BS extract was observed. The results lend support to the possible application of BS as a rich source of antioxidants to improve the defensive system against oxidative stress in the human colon mucosa. © 2014 Society of Chemical Industry.

  13. Digestibility and IgE-Binding of Glycosylated Codfish Parvalbumin

    Science.gov (United States)

    de Jongh, Harmen H. J.; Robles, Carlos López; Nordlee, Julie A.; Lee, Poi-Wah; Baumert, Joseph L.; Hamilton, Robert G.; Taylor, Steve L.; Koppelman, Stef J.

    2013-01-01

    Food-processing conditions may alter the allergenicity of food proteins by different means. In this study, the effect of the glycosylation as a result of thermal treatment on the digestibility and IgE-binding of codfish parvalbumin is investigated. Native and glycosylated parvalbumins were digested with pepsin at various conditions relevant for the gastrointestinal tract. Intact proteins and peptides were analysed for apparent molecular weight and IgE-binding. Glycosylation did not substantially affect the digestion. Although the peptides resulting from digestion were relatively large (3 and 4 kDa), the IgE-binding was strongly diminished. However, the glycosylated parvalbumin had a strong propensity to form dimers and tetramers, and these multimers bound IgE intensely, suggesting stronger IgE-binding than monomeric parvalbumin. We conclude that glycosylation of codfish parvalbumin does not affect the digestibility of parvalbumin and that the peptides resulting from this digestion show low IgE-binding, regardless of glycosylation. Glycosylation of parvalbumin leads to the formation of higher order structures that are more potent IgE binders than native, monomeric parvalbumin. Therefore, food-processing conditions applied to fish allergen can potentially lead to increased allergenicity, even while the protein's digestibility is not affected by such processing. PMID:23878817

  14. Digestibility and IgE-Binding of Glycosylated Codfish Parvalbumin

    Directory of Open Access Journals (Sweden)

    Harmen H. J. de Jongh

    2013-01-01

    Full Text Available Food-processing conditions may alter the allergenicity of food proteins by different means. In this study, the effect of the glycosylation as a result of thermal treatment on the digestibility and IgE-binding of codfish parvalbumin is investigated. Native and glycosylated parvalbumins were digested with pepsin at various conditions relevant for the gastrointestinal tract. Intact proteins and peptides were analysed for apparent molecular weight and IgE-binding. Glycosylation did not substantially affect the digestion. Although the peptides resulting from digestion were relatively large (3 and 4 kDa, the IgE-binding was strongly diminished. However, the glycosylated parvalbumin had a strong propensity to form dimers and tetramers, and these multimers bound IgE intensely, suggesting stronger IgE-binding than monomeric parvalbumin. We conclude that glycosylation of codfish parvalbumin does not affect the digestibility of parvalbumin and that the peptides resulting from this digestion show low IgE-binding, regardless of glycosylation. Glycosylation of parvalbumin leads to the formation of higher order structures that are more potent IgE binders than native, monomeric parvalbumin. Therefore, food-processing conditions applied to fish allergen can potentially lead to increased allergenicity, even while the protein’s digestibility is not affected by such processing.

  15. Microbial production of raw starch digesting enzymes | Sun | African ...

    African Journals Online (AJOL)

    Raw starch digesting enzymes refer to enzymes that can act directly on raw starch granules below the gelatinization temperature of starch. With the view of energy-saving, a worldwide interest has been focused on raw starch digesting enzymes in recent years, especially since the oil crisis of 1973. Raw starch digesting ...

  16. Effect of Gastrointestinal Protease Digestion on Bioactivity of Marine Peptides

    DEFF Research Database (Denmark)

    Jensen, Ida-Johanne; Andersen, Lisa Lystbæk; Ossum, Carlo Gunnar

    2014-01-01

    executed without concerning subsequent digestion after intake and the aim of this work was hence to investigate how the in vitro antioxidative, antihypertensive and caspase activating activities of peptides are affected by digestion with gastrointestinal (GI) proteases. Five different fish protein...... hydrolysates were chosen to study the effect of in vitro digestion on bioactivity. The protein concentration decreased in all samples during digestion and the molecular weight distribution of the peptides shifted towards lower values. Thus, in vitro digestion with GI proteases resulted in a further degradation...... of the peptides obtained by hydrolysis. The antihypertensive effect increased in all samples after digestion with GI proteases whereas the antioxidative capacity decreased. The effect on the caspase activity depended on the proteases used in the preparation of hydrolysates. In conclusion, the caspase activity...

  17. Anaerobic digestion of cellulosic wastes

    International Nuclear Information System (INIS)

    Lee, D.D.; Donaldson, T.L.

    1985-01-01

    Anaerobic digestion is a potentially attractive technology for volume reduction of low-level radioactive cellulosic wastes. A substantial fraction of the waste is converted to off-gas and a relatively small volume of biologically stabilized sludge is produced. Process development work has been completed using a 75-L digester to verify rates and conversions obtained at the bench scale. Start-up and operating procedures have been developed, and effluent was generated for characterization and disposal studies. Three runs using batch and fed-batch conditions were made lasting 36, 90, and 423 d. Solids solubilization rates and gas production rates averaged approximately 1.8 g cellulose per L of reactor per d and 1.2 L of off-gas per L reactor per d. Greater than 80% destruction of the volatile suspended solids was obtained. A simple dynamic process model was constructed to aid in process design and for use in process monitoring and control of a large-scale digester

  18. Dietary non-digestible carbohydrates and the resistance to intestinal infections

    NARCIS (Netherlands)

    Bruggencate, ten S.J.M.

    2004-01-01

    Keywords: Non-digestible carbohydrates, prebiotics, inulin, FOS, calcium, microflora, short-chain fatty acids, mucin, intestinal permeability, salmonella, infection, rat, humanDietary non-digestible carbohydrates and the resistance to intestinal infectionsNon-digestible carbohydrates (NDC) stimulate

  19. Kinetics and modeling of anaerobic digestion process

    DEFF Research Database (Denmark)

    Gavala, Hariklia N.; Angelidaki, Irini; Ahring, Birgitte Kiær

    2003-01-01

    Anaerobic digestion modeling started in the early 1970s when the need for design and efficient operation of anaerobic systems became evident. At that time not only was the knowledge about the complex process of anaerobic digestion inadequate but also there were computational limitations. Thus...

  20. Effect of constant digestible protein intake and varying digestible energy levels on energy and protein utilization in Nile tilapia

    NARCIS (Netherlands)

    Haidar, M.N.; Bleeker, S.; Heinsbroek, L.T.N.; Schrama, J.W.

    2018-01-01

    In literature, the variability in the estimated optimal digestible protein to digestible energy ratio (DP/DE) is high. The present study aimed to estimate the optimal DP/DE ratio in Nile tilapia (Oreochromis niloticus) using different criteria (performance, energy and nitrogen balances parameters).

  1. con dietas suplementadas con Cromo-L-metionina

    Directory of Open Access Journals (Sweden)

    Ram\\u00F3n Garc\\u00EDa-Castillo

    2006-01-01

    Full Text Available Un total de 48 cerdos (Sus scrofa domesticus; 24 machos castrados y 24 hembras cruzados (Yorkshire, Hampshire, Duroc y Landrace de 3,5 a 4,0 meses de edad y 60,0 ± 5,0 kg PV en finalización. Se alimentaron con dietas isoproteícas (14,5 % PC e isoenergéticas (3.400 kcal EM/kg de MS, adicionadas con Cr-L-metionina (MiCroPlex® (0, 200, 400 y 600 ppb. El experimento tuvo una duración de 45 días y se realizó de agosto a noviembre del 2002 en las instalaciones de la Universidad Autónoma Agraria Antonio Narro, localizada en Saltillo, Coahuila, México. Al tener los animales aproximadamente 95 kg PV, se tomó muestra de 15 ml de sangre por cada animal para determinar la concentración de glucosa, ácido úrico, creatinina, urea, proteinas totales y colesterol. Se aplicó un diseño completamente al azar con arreglo factorial 2 x 4; dos para el factor sexo y cuatro para nivel de cromo. Los metabolitos en suero no fueron afectados (P>0,05 por el factor sexo. La glucosa en suero disminuyó (P<0,05 y el colesterol incrementó (P<0,05 con cromo en la dieta. Se concluye que el Cr incrementa el metabolismo de glucosa y disminuye el de colesterol, con lo cual puede haber energía disponible para síntesis de proteína la cual es necesaria para el crecimiento de los animales

  2. Comparative Digestive Physiology

    Science.gov (United States)

    Karasov, William H.; Douglas, Angela E.

    2015-01-01

    In vertebrates and invertebrates, morphological and functional features of gastrointestinal (GI) tracts generally reflect food chemistry, such as content of carbohydrates, proteins, fats, and material(s) refractory to rapid digestion (e.g., cellulose). The expression of digestive enzymes and nutrient transporters approximately matches the dietary load of their respective substrates, with relatively modest excess capacity. Mechanisms explaining differences in hydrolase activity between populations and species include gene copy number variations and single-nucleotide polymorphisms. Transcriptional and posttranscriptional adjustments mediate phenotypic changes in the expression of hydrolases and transporters in response to dietary signals. Many species respond to higher food intake by flexibly increasing digestive compartment size. Fermentative processes by symbiotic microorganisms are important for cellulose degradation but are relatively slow, so animals that rely on those processes typically possess special enlarged compartment(s) to maintain a microbiota and other GI structures that slow digesta flow. The taxon richness of the gut microbiota, usually identified by 16S rRNA gene sequencing, is typically an order of magnitude greater in vertebrates than invertebrates, and the interspecific variation in microbial composition is strongly influenced by diet. Many of the nutrient transporters are orthologous across different animal phyla, though functional details may vary (e.g., glucose and amino acid transport with K+ rather than Na+ as a counter ion). Paracellular absorption is important in many birds. Natural toxins are ubiquitous in foods and may influence key features such as digesta transit, enzymatic breakdown, microbial fermentation, and absorption PMID:23720328

  3. Methane emissions from digestate at an agricultural biogas plant.

    Science.gov (United States)

    Baldé, Hambaliou; VanderZaag, Andrew C; Burtt, Stephen D; Wagner-Riddle, Claudia; Crolla, Anna; Desjardins, Raymond L; MacDonald, Douglas J

    2016-09-01

    Methane (CH4) emissions were measured over two years at an earthen storage containing digestate from a mesophilic biodigester in Ontario, Canada. The digester processed dairy manure and co-substrates from the food industry, and destroyed 62% of the influent volatile solids (VS). Annual average emissions were 19gCH4m(-3)d(-1) and 0.27gCH4kg(-1)VSd(-1). About 76% of annual emissions occurred from June to October. Annual cumulative emissions from digestate corresponded to 12% of the CH4 produced within the digester. A key contributor to CH4 emissions was the sludge layer in storage, which contained as much VS as the annual discharge from the digester. These findings suggest that digestate management provides an opportunity to further enhance the benefits of biogas (i.e. reducing CH4 emissions compared to undigested liquid manure, and producing renewable energy). Potential best practices for future study include complete storage emptying, solid-liquid separation, and storage covering. Crown Copyright © 2016. Published by Elsevier Ltd. All rights reserved.

  4. Quarterly intrinsic disorder digest (January-February-March, 2014).

    Science.gov (United States)

    DeForte, Shelly; Reddy, Krishna D; Uversky, Vladimir N

    2016-01-01

    This is the 5 th issue of the Digested Disorder series that represents a reader's digest of the scientific literature on intrinsically disordered proteins. We continue to use only 2 criteria for inclusion of a paper to this digest: The publication date (a paper should be published within the covered time frame) and the topic (a paper should be dedicated to any aspect of protein intrinsic disorder). The current digest issue covers papers published during the first quarter of 2014; i.e., during the period of January, February, and March of 2014. Similar to previous issues, the papers are grouped hierarchically by topics they cover, and for each of the included papers a short description is given on its major findings.

  5. Biogas from mesophilic anaerobic digestion of cow dung using gelatin as additive

    Science.gov (United States)

    Salam, Bodius; Rahman, Md Mizanur; Sikder, Md Asif R.; Islam, Majedul

    2017-06-01

    A research work was conducted to investigate the enhanced production ability of biogas from mesophilic anaerobic digestions of cow dung (CD) using gelatin as additive. Five laboratory scale digesters were constructed to digest cow dung, where one set up was used for digestion of cow dung without additive and the other set up were used for digestion with additive. Gelatin additive was added in the slurry of amount 0.29, 0,57, 0.85 and 1.14% (wt.). The digesters were made of glass conical flask of 1-liter capacity each. Cow dung was used 335 gm and water was used 365 gm in each experiment. In the slurry, total solid content was maintained 8% (wt.) for all the observations. The digesters were fed on batch basis. The digesters were operated at ambient temperatures of 26 - 35°C. The total gas yield was obtained about 14.4 L/kg CD for digestion without additive and about 65% more biogas for digestion with 0.29% gelatin additive. The retention time for digestion without additive was 38 days and with additive retention time varied between 24 and 52 days.

  6. Redundancy in Anaerobic Digestion Microbiomes during Disturbances by the Antibiotic Monensin

    Science.gov (United States)

    Spirito, Catherine M.; Daly, Sarah E.; Werner, Jeffrey J.

    2018-01-01

    ABSTRACT The antibiotic monensin is fed to dairy cows to increase milk production efficiency. A fraction of this monensin is excreted into the cow manure. Previous studies have found that cow manure containing monensin can negatively impact the performance of anaerobic digesters, especially upon first introduction. Few studies have examined whether the anaerobic digester microbiome can adapt to monensin during the operating time. Here, we conducted a long-term time series study of four lab-scale anaerobic digesters fed with cow manure. We examined changes in both the microbiome composition and function of the anaerobic digesters when subjected to the dairy antibiotic monensin. In our digesters, monensin was not rapidly degraded under anaerobic conditions. The two anaerobic digesters that were subjected to manure from monensin feed-dosed cows exhibited relatively small changes in microbiome composition and function due to relatively low monensin concentrations. At higher concentrations of monensin, which we dosed directly to control manure (from dairy cows without monensin), we observed major changes in the microbiome composition and function of two anaerobic digesters. A rapid introduction of monensin to one of these anaerobic digesters led to the impairment of methane production. Conversely, more gradual additions of the same concentrations of monensin to the other anaerobic digester led to the adaptation of the anaerobic digester microbiomes to the relatively high monensin concentrations. A member of the candidate OP11 (Microgenomates) phylum arose in this anaerobic digester and appeared to be redundant with certain Bacteroidetes phylum members, which previously were dominating. IMPORTANCE Monensin is a common antibiotic given to dairy cows in the United States and is partly excreted with dairy manure. An improved understanding of how monensin affects the anaerobic digester microbiome composition and function is important to prevent process failure for farm

  7. Comparative effects of undigested and anaerobically digested ...

    African Journals Online (AJOL)

    EJIRO

    factors investigated. Generally, results in respect of crops treated with digested manure, were quite ... conclusion, digested poultry manure enhanced the growth characteristics of the treated plants for the ... values of animal waste production range from 144 million ..... Ph.D thesis, Department of Crop, Soil and Pest Manage.,.

  8. Electricity purchase agreements and distributed energy policies for anaerobic digesters

    International Nuclear Information System (INIS)

    Binkley, David; Harsh, Stephen; Wolf, Christopher A.; Safferman, Steven; Kirk, Dana

    2013-01-01

    Anaerobic digestion is increasingly recognized for its ability to produce renewable energy and reduce greenhouse gas emissions from livestock operations. In 2010, there were 2645 U.S. dairy farms with herd sizes large enough to support anaerobic digesters, yet only 156 systems were in operation (U.S. Environmental Protection Agency (U.S. EPA), 2010a. Market Opportunities for Biogas Recovery Systems at U.S. Livestock Facilities. AgSTAR Program; U.S. Environmental Protection Agency (U.S. EPA), 2011. Operational Anaerobic Digesters, Sorted by State (Dairy). AgSTAR Program.). This study analyzes the net present value of digester systems under alternative electricity purchase agreements and how returns are affected by standby charges, net metering policies and the use of feed-in-tariffs. In order for digester potential to be fully realized on a state or national level, changes to distributed energy policy are required. Results indicated that standby charges can reduce revenues from offsetting electricity by an average of nearly 20%. Net metering rules limit participation among larger farms and negatively affect profitability by restricting engine–generator size. Lastly, the effectiveness of a fixed price feed-in-tariff policy for digesters is significantly affected by project size differentiation. Digester energy policies are similar nationwide, making this study useful for government regulatory agencies and digester owners throughout the U.S. - Highlights: ► Anaerobic digester net present value was examined over a range of herd sizes. ► Standby charges reduce electricity sales revenues by an average of nearly 20%. ► Net metering rules reduce profitability by restricting engine–generator size. ► Feed-in-tariffs for digesters are significantly affected by project size.

  9. Solid Loss of Carrots During Simulated Gastric Digestion

    OpenAIRE

    Kong, Fanbin; Singh, R. Paul

    2010-01-01

    The knowledge of solid loss kinetics of foods during digestion is crucial for understanding the factors that constrain the release of nutrients from the food matrix and their fate of digestion. The objective of this study was to investigate the solid loss of carrots during simulated gastric digestion as affected by pH, temperature, viscosity of gastric fluids, mechanical force present in stomach, and cooking. Cylindrical carrot samples were tested by static soaking method and using a model st...

  10. Economics of biogas digesters in Bangladesh

    International Nuclear Information System (INIS)

    Bala, B.K.; Hossain, M.M.

    1992-01-01

    We present the economics of biogas digesters in Bangladesh in terms of fuel wood and fertilizer values. The incremental net present benefit was computed from the digester cost, kinetics of biogas production and nutrient contents in the treated slurry. The model was analysed to test the sensitivity to changes in retention time, annual operation period, subsidy, price of fuel wood, construction cost, interest, and inflation rate. (Author)

  11. Anaerobic digestion of waste from an intensive pig unit. [NON

    Energy Technology Data Exchange (ETDEWEB)

    Hobson, P N; Shaw, B G

    1973-03-01

    Use was made of heated (35/sup 0/C), stirred, and daily fed laboratory digesters. It was found that digestion of undiluted feces-urine was impossible, but balanced digestion could be obtained in digesters originally seeded from a working domestic anaerobic digester or in digesters filled with water into which small amounts of waste were regularly added. The results from running two digesters for over 80 weeks at loading rates of 0.5 to 3.2 g VS/l/day at detention times of 37.5 to 14 days are given. Above a loading rate of about 2.6 g VS/l/day, at a detention time of 14 days, performance in terms of percentage reduction in solids, BOD and COD began to fall. Maximum BOD reduction of 80 to 90% was found at that loading rate. Volatile acids and ammonia remained below inhibitory levels. It was postulated that there was an upper limit of total solids of about 4.5% above which satisfactory performance cannot be expected.

  12. INVITRO DIGESTIBILITY OF PROTEIN FROM BARLEY AND OTHER CEREALS

    DEFF Research Database (Denmark)

    Buchmann, N. B.

    1979-01-01

    An in vitro method for measuring barley protein digestibility is presented. Samples were first incubated with pepsin in HCl; pancreatin was then added concomitantly with a bacteriostatic borate buffer. After TCA-precipitation, soluble nitrogen was measured. The digestion was unaffected...... by accumulated free amino acids. There were no free amino acids following pepsin treatment, but the essential ones were well liberated by pancreatin. Results for barley grown in the field or in pots, and for decortified barley fractions agreed with true digestibility values determined with rats. Of these samples...... digestibility depended on the type of enzyme and on the enzyme-to-substrate ratio....

  13. Digestive system development and study of acid and alkaline protease digestive capacities using biochemical and molecular approaches in totoaba (Totoaba macdonaldi) larvae.

    Science.gov (United States)

    Galaviz, Mario A; López, Lus M; García Gasca, Alejandra; Álvarez González, Carlos Alfonso; True, Conal D; Gisbert, Enric

    2015-10-01

    The present study aimed to describe and understand the development of the digestive system in totoaba (Totoaba macdonaldi) larvae from hatching to 40 days post-hatch (dph) from morphological and functional perspectives. At hatch, the digestive system of totoaba was undifferentiated. The anus and the mouth opened at 4 and 5 dph, respectively. During exogenous feeding, development of the esophagus, pancreas, liver and intestine was observed with a complete differentiation of all digestive organs. Expression and activity of trypsin and chymotrypsin were observed as early as at 1 dph, and increments in their expression and activity coincided with changes in food items (live and compound diets) and morpho-physiological development of the accessory digestive glands. In contrast, pepsin was detected later during development, which includes the appearance of the gastric glands between 24 and 28 dph. One peak in gene expression was detected at 16 dph, few days before the initial development of the stomach at 20 dph. A second peak of pepsin expression was detected at day 35, followed by a peak of activity at day 40, coinciding with the change from live to artificial food. Totoaba larvae showed a fully morphologically developed digestive system between 24 and 28 dph, as demonstrated by histological observations. However, gene expression and activity of alkaline and acid proteases were detected earlier, indicating the functionality of the exocrine pancreas and stomach before the complete morphological development of the digestive organs. These results showed that integrative studies are needed to fully understand the development of the digestive system from a morphological and functional point of views, since the histological organization of digestive structures does not reflect their real functionality. These results indicate that the digestive system of totoaba develops rapidly during the first days post-hatch, especially for alkaline proteases, and the stomach

  14. Anaerobic digestibility of beef hooves with swine manure or slaughterhouse sludge.

    Science.gov (United States)

    Xia, Yun; Wang, Ding-Kang; Kong, Yunhong; Ungerfeld, Emilio M; Seviour, Robert; Massé, Daniel I

    2015-04-01

    Anaerobic digestion is an effective method for treating animal by-products, generating at the same time green energy as methane (CH4). However, the methods and mechanisms involved in anaerobic digestion of α-keratin wastes like hair, nails, horns and hooves are still not clear. In this study we investigated the feasibility of anaerobically co-digesting ground beef hooves in the presence of swine manure or slaughterhouse sludge at 25 °C using eight 42-L Plexiglas lab-scale digesters. Our results showed addition of beef hooves statistically significantly increased the rate of CH4 production with swine manure, but only increased it slightly with slaughterhouse sludge. After 90-day digestion, 73% of beef hoof material added to the swine manure-inoculated digesters had been converted into CH4, which was significantly higher than the 45% level achieved in the slaughterhouse sludge inoculated digesters. BODIPY-Fluorescent casein staining detected proteolytic bacteria in all digesters with and without added beef hooves, and their relative abundances corresponded to the rate of methanogenesis of the digesters with the different inocula. Fluorescence in situ hybridization in combination with BODIPY-Fluorescent casein staining identified most proteolytic bacteria as members of genus Alkaliphilus in the subfamily Clostridiaceae 2 of family Clostridiaceae. They thus appear to be the bacteria mainly responsible for digestion of beef hooves. Crown Copyright © 2014. Published by Elsevier Ltd. All rights reserved.

  15. Efecto del nivel de inclusión de soya en la digestibilidad in vitro de la harina de piscidium de Moringa oleifera Effect of the soybean inclusion rate on the in vitro digestibility of the meal from Moringa oleifera pods

    Directory of Open Access Journals (Sweden)

    I. L Montejo

    2012-06-01

    Full Text Available El trabajo tuvo como objetivo evaluar el efecto de la inclusión de harina de soya, en forma de reactivo para simular el efecto de un concentrado proteínico, en la digestibilidad in vitro de la harina de piscidium (vainas de moringa. Se evaluaron nueve tratamientos de piscidium de moringa:soya (100:0; 90:10; 80:20; 70:30; 60:40; 50:50; 40:60; 20:80 y 0:100, con un diseño completamente aleatorizado y tres réplicas por cada tratamiento. Se observó un incremento en la producción de gas con el aumento del porcentaje de inclusión de soya; la digestibilidad verdadera tuvo un comportamiento similar. En cambio, la producción de biomasa microbiana alcanzó su mayor valor con la inclusión de la soya al 10%. Se concluye que la adición de la soya mejora la digestibilidad de las vainas de moringa, y que la eficiencia óptima de aprovechamiento de esta dieta se alcanza con la inclusión del 10% de soya.The objective of this work was to evaluate the effect of the inclusion of soybean meal, in this case in a way of a lab reactive, simulating a conventional protein concentrate, on the in vitro digestibility of the meal from Moringa oleifera pods. Nine treatments of M. oleifera pods:soybean were evaluated (100:0, 90:10, 80:20, 70:30, 60:40, 50:50, 40:60, 20:80 and 0:100, with a completely randomized design and three replications per treatment. An increase was observed in gas production with the increase of the soybean inclusion percentage; the true digestibility had a similar performance. On the contrary, the production of microbial biomass reached its higher value with the inclusion of 10% soybean. The addition of soybean is concluded to improve the digestibility of the M. oleifera pods, and the optimum utilization efficiency of this diet is reached with the inclusion of 10% soybean.

  16. Productive performance and composition of milk protein fraction in dairy cows supplemented with fat sources Desempenho produtivo e composição da fração proteica do leite de vacas leiteiras sob suplementação com fontes de gordura

    Directory of Open Access Journals (Sweden)

    José Esler de Freitas Júnior

    2010-04-01

    Full Text Available The objective of this study was to evaluate the use of fat sources in rations for lactating cows on the productive performance and composition of milk protein fraction. Twelve Holstein cows were used, grouped in three balanced 4 × 4 Latin squares, fed with the following rations: control; refined soybean oil; whole raw soybean; and calcium salts of unsaturated fatty acid (Megalac-E. Dry matter and nutrient intake, and daily milk production were evaluated. The samples used to analyze milk composition were collected in two alternate days and were obtained from two daily milking. Milk composition and total nitrogen, non-protein nitrogen and non-casein nitrogen ratios were analyzed. The casein, serum protein and true protein ratios were obtained by difference. Dry matter and nutrient intakes were lower when cows received the diet containing calcium salts of fatty acids, in relation to the control diet. Among the diets with fat sources, the one with whole raw soybean and calcium salts decreased milk production. There was no effect of fat sources added to the diet on crude protein, non-protein nitrogen, non-casein nitrogen, true protein, casein, casein/milk true protein ratio and serum protein. Similarly, the experimental diets did not influence the protein fractions when expressed in percentage of milk crude protein. The utilization of fat sources in diets changes milk production and composition of lactating cows, but does not influence the composition of milk protein fractions.Objetivou-se com este estudo avaliar a utilização de fontes de gordura em rações para vacas em lactação sobre o desempenho produtivo e a composição da fração proteica do leite. Foram utilizadas 12 vacas da raça Holandesa, agrupadas em três quadrados latinos balanceados 4 × 4, alimentadas com as seguintes rações: controle; óleo de soja refinado; grão de soja in natura; e sais de cálcio de ácidos graxos insaturados (Megalac-E. Avaliaram-se o consumo de mat

  17. Anaerobic co-digestion of pig manure and algae: impact of intracellular algal products recovery on co-digestion performance.

    Science.gov (United States)

    Astals, S; Musenze, R S; Bai, X; Tannock, S; Tait, S; Pratt, S; Jensen, P D

    2015-04-01

    This paper investigates anaerobic co-digestion of pig manure and algae (Scenedesmus sp.) with and without extraction of intracellular algal co-products, with views towards the development of a biorefinery concept for lipid, protein and/or biogas production. Protein and/or lipids were extracted from Scenedesmus sp. using free nitrous acid pre-treatments and solvent-based Soxhlet extraction, respectively. Processing increased algae methane yield between 29% and 37% compared to raw algae (VS basis), but reduced the amount of algae available for digestion. Co-digestion experiments showed a synergy between pig manure and raw algae that increased raw algae methane yield from 0.163 to 0.245 m(3) CH4 kg(-1)VS. No such synergy was observed when algal residues were co-digested with pig manure. Finally, experimental results were used to develop a high-level concept for an integrated biorefinery processing pig manure and onsite cultivated algae, evaluating methane production and co-product recovery per mass of pig manure entering the refinery. Copyright © 2015 Elsevier Ltd. All rights reserved.

  18. Co-digestion of pig slaughterhouse waste with sewage sludge.

    Science.gov (United States)

    Borowski, Sebastian; Kubacki, Przemysław

    2015-06-01

    Slaughterhouse wastes (SHW) are potentially very attractive substrates for biogas production. However, mono-digestion of these wastes creates great technological problems associated with the inhibitory effects of ammonia and fatty acids on methanogens as well as with the foaming in the digesters. In the following study, the co-digestion of slaughterhouse wastes with sewage sludge (SS) was undertaken. Batch and semi-continuous experiments were performed at 35°C with municipal sewage sludge and pig SHW composed of meat tissue, intestines, bristles and post-flotation sludge. In batch assays, meat tissue and intestinal wastes gave the highest methane productions of 976 and 826 dm(3)/kg VS, respectively, whereas the methane yield from the sludge was only 370 dm(3)/kg VS. The co-digestion of sewage sludge with 50% SHW (weight basis) provided the methane yield exceeding 600 dm(3)/kg VS, which was more than twice as high as the methane production from sewage sludge alone. However, when the loading rate exceeded 4 kg VS/m(3) d, a slight inhibition of methanogenesis was observed, without affecting the digester stability. The experiments showed that the co-digestion of sewage sludge with large amount of slaughterhouse wastes is feasible, and the enhanced methane production does not affect the digester stability. Copyright © 2015 Elsevier Ltd. All rights reserved.

  19. Dynamic gastric digestion of a commercial whey protein concentrate†.

    Science.gov (United States)

    Miralles, Beatriz; Del Barrio, Roberto; Cueva, Carolina; Recio, Isidra; Amigo, Lourdes

    2018-03-01

    A dynamic gastrointestinal simulator, simgi ® , has been applied to assess the gastric digestion of a whey protein concentrate. Samples collected from the outlet of the stomach have been compared to those resulting from the static digestion protocol INFOGEST developed on the basis of physiologically inferred conditions. Progress of digestion was followed by SDS-PAGE and LC-MS/MS. By SDS-PAGE, serum albumin and α-lactalbumin were no longer detectable at 30 and 60 min, respectively. On the contrary, β-lactoglobulin was visible up to 120 min, although in decreasing concentrations in the dynamic model due to the gastric emptying and the addition of gastric fluids. Moreover, β-lactoglobulin was partly hydrolysed by pepsin probably due to the presence of heat-denatured forms and the peptides released using both digestion models were similar. Under dynamic conditions, a stepwise increase in number of peptides over time was observed, while the static protocol generated a high number of peptides from the beginning of digestion. Whey protein digestion products using a dynamic stomach are consistent with those generated with the static protocol but the kinetic behaviour of the peptide profile emphasises the effect of the sequential pepsin addition, peristaltic shaking, and gastric emptying on protein digestibility. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  20. Determination of gold and silver in geological samples by focused infrared digestion: A re-investigation of aqua regia digestion.

    Science.gov (United States)

    Wang, Yong; Baker, Laura A; Brindle, Ian D

    2016-02-01

    Focused infrared radiation-based digestions, for the determination of gold and silver, can be achieved in a timeframe as short as 10-15 min, making it an attractive candidate technology for the mining industry, where very large numbers of samples are analyzed on a daily basis. An investigation was carried out into gold and silver dissolution chemistry from geological samples using this novel digestion technique. This study investigated in-depth the issue of low recoveries of gold from aqua regia (AR) digestions, reported by a number of researchers. Conventional AR digestions consistently delivered gold recoveries in a range of 69-80% of the certified values for the four certified reference materials (CRM) employed (CCU-1d, SN26, OREAS 62c, and AMiS 0274), while silver recoveries were satisfactory. By gradually shifting the HCl:HNO3 ratio (v/v) from 3:1 to a reversed 1:3 ratio, recoveries of gold and silver exhibited inverse trends. At a HCl:HNO3 ratio of 1:3, complete recovery of gold was achieved with excellent reproducibility in all CRMs. Meanwhile, silver recoveries plunged significantly at this ratio in samples with higher silver concentrations. Silver values were recovered, however, when the silver was re-solubilized by adding a small volume of concentrated HCl to the cooled reverse aqua regia digests. Recoveries of base metals, such as Fe and Cu, were satisfactory throughout and were much less sensitive to changes in the digestion medium. Using four CRMs and five real-world gold/silver containing samples, the utility of the proposed reverse aqua regia was systematically studied. The uncomplicated nature of the digestion methods reported here, that are fast, effective and inexpensive, may be useful to analysts developing/optimizing their methods for the rapid determination of Au and Ag in a variety of mineral phases, particularly where rapid results are desirable, such as in prospecting and mine development. Copyright © 2015 Elsevier B.V. All rights reserved.

  1. [Digestive and extra-digestive complications of nonsteroidal anti-inflammatory drugs. Preventive and curative strategies].

    Science.gov (United States)

    Sternon, J; Adler, M

    1997-04-01

    The authors review the digestive ulceration risk factors and the criteria for selecting a non steroidal antiinflammatory (NSAI), included the most recent drugs, such as selective anti-cyclo-oxygenases 2. They actualize the preventive strategies and insist on the values of misoprostol and of slow acting anti-rheumatic drugs. In the case of digestive ulcerations, they plead for the immediate stop of the NSAI and its replacement if necessary by corticosteroids, for the prescription of a proton pump inhibitor (PPI) or mesalazine according to the localisation of the lesion, finally for the eradication within 8 days of Helicobacter pylori.

  2. In vitro versus in vivo protein digestibility techniques for calculating PDCAAS (protein digestibility-corrected amino acid score) applied to chickpea fractions.

    Science.gov (United States)

    Tavano, Olga Luisa; Neves, Valdir Augusto; da Silva Júnior, Sinézio Inácio

    2016-11-01

    Seven different in vitro methods to determine the protein digestibility for chickpea proteins were considered and also the application of these methodologies for calculating PDCAAS (protein digestibility-corrected amino acid score), seeking their correlations with the in vivo methodology. In vitro digestibility of raw and heated samples were determined using pepsin-pancreatin hydrolysis, considering soluble nitrogen via Kjeldahl (ppKJ) and hydrolysed peptide linkages using trinitrobenzenesulfonic acid and o-phthaldialdehyde. In vitro digestibility was also determined using trypsin, chymotrypsin and peptidase (3-Enz) or trypsin, chymotrypsin, peptidase and pronase solution (4-Enz). None of the correlations between in vitro and in vivo digestibilities were significant (at p<0.0500), but, strong correlations were observed between PDCAAS calculated by in vitro and in vivo results. PDCAAS-ppKJ, PDCAAS-3-Enz and PDCAAS-4-Enz presented the highest correlations with in vivo method, r=0.9316, 0.9442 and 0.9649 (p<0.0500), respectively. The use of in vitro methods for calculating PDCAAS may be promising and deserves more discussions. Copyright © 2016 Elsevier Ltd. All rights reserved.

  3. Optimisation and inhibition of anaerobic digestion of livestock manure

    Energy Technology Data Exchange (ETDEWEB)

    Sutaryo, S.

    2012-11-15

    The optimisation process during this PhD study focused on mixed enzyme (ME) addition, thermal pre-treatment and co-digestion of raw manure with solid fractions of acidified manure, while for inhibition processes, ammonia and sulphide inhibition were studied. ME addition increased methane yield of both dairy cow manure (DCM) and solid fractions of DCM (by 4.44% and 4.15% respectively, compared to the control) when ME was added to manure and incubated prior to anaerobic digestion (AD). However, no positive effect was found when ME was added to manure and fed immediately to either mesophilic (35 deg. C) or thermophilic (50 deg. C) digesters. Low-temperature pre-treatment (65 deg. C to 80 deg. C for 20 h) followed by batch assays increased the methane yield of pig manure in the range from 9.5% to 26.4% at 11 d incubation. These treatments also increased the methane yield of solid-fractions pig manure in the range from 6.1% to 25.3% at 11 d of the digestion test. However, at 90 d the increase in methane yield of pig manure was only significant at the 65 deg. C treatment, thus low-temperature thermal pre-treatment increased the rate of gas production, but did not increase the ultimate yield (B{sub o}). High-temperature pre-treatment (100 deg. C to 225 deg. C for 15 min.) increased the methane yield of DCM by 13% and 21% for treatments at 175 deg. C and 200 deg. C, respectively, at 27 d of batch assays. For pig manure, methane yield was increased by 29% following 200 deg. C treatment and 27 d of a batch digestion test. No positive effect was found of high-temperature pre-treatment on the methane yield of chicken manure. At the end of the experiment (90 d), high-temperature thermal pre-treatment was significantly increasing the B{sub 0} of pig manure and DCM. Acidification of animal manure using sulphuric acid is a well-known technology to reduce ammonia emission of animal manure. AD of acidified manure showed sulphide inhibition and consequently methane production was 45

  4. Dewaterability of thermophilically digested biosolids: effects of temperature and cellular polymeric substances

    International Nuclear Information System (INIS)

    Zhou, J.; Mavinic, D.S.; Kelly, H.G.; Ramey, W.D.

    2002-01-01

    Thermophilic processes digest sludge at high temperatures to produce Class A biosolids.Recent research work revealed that digestion temperature is the predominant factor affecting dewaterability of thermophilic biosolids. This paper presents findings of a laboratory study that investigated how various digestion temperatures affect dewaterability of digested biosolids, studied the phase partition of the substances affecting dewaterability in digested biosolids, and tested the role of cellular polymeric substances in affecting dewaterability.Secondary sludges were digested at 40-70 o C or 22 o C for up to 12 days. Centrate from thermophilically digested biosolids were treated with protease and boiling. This study found that, during the first few hours of digestion, higher temperatures resulted in more rapid and more significant deterioration in dewaterability than lower digestion temperatures. Continued digestion resulted in either improved (60 o C or 70 o C), or unchanged (40 o C or 50 o C), or gradually deteriorated dewaterability (22 o C). The substances affecting dewaterability were primarily located in the liquid phase of thermophilically digested biosolids. Boiling treatment did not result in significant changes in dewaterability. Protease treatment of the liquid phase of thermophilic biosolids improved dewaterability by 13-19%. Such an improvement confirmed the role of proteins in affecting dewaterability. (author)

  5. Anaerobic co-digestion of cyanide containing cassava pulp with pig manure.

    Science.gov (United States)

    Glanpracha, Naraporn; Annachhatre, Ajit P

    2016-08-01

    Anaerobic co-digestion of cyanide-containing cassava pulp with pig manure was evaluated using laboratory scale mesophilic digester. The digester was operated in a semi-continuous mode with the mixed feedstock having C/N ratio of 35:1. Digester startup was accomplished in 60days with loading of 0.5-1kgVS/m(3)d. Subsequently, the loading to digester was increased step-wise from 2 to 9kgVS/m(3)d. Digester performance was stable at loading between 2 and 6kgVS/m(3)d with an average volatile solid removal and methane yield of 82% and 0.38m(3)/kgVSadded, respectively. However, beyond loading of 7kgVS/m(3)d, solubilization of particulate matter did not take place efficiently. Cyanide present in cassava pulp was successfully degraded indicating that anaerobic sludge in the digester was well acclimatized to cyanide. The results show that cassava pulp can be successfully digested anaerobically with pig manure as co-substrate without any inhibitory effect of cyanide present in the cassava pulp. Copyright © 2016 Elsevier Ltd. All rights reserved.

  6. Manifestaciones digestivas en pacientes con fibrosis quística

    Directory of Open Access Journals (Sweden)

    Eloísa Martí Castelló

    1996-08-01

    Full Text Available La mayoría de los pacientes con fibrosis quística presentan una insuficiencia exocrina de la función pancreática que entraña trastornos digestivos complejos. Se estudian 8 pacientes entre 1 y 12 años con el diagnóstico de fibrosis quística. Se les realizó enzimas pancreáticas en suero, electroforesis de proteínas y marcadores virales de la hepatitis B y C. También se les efectuó ultrasonido abdominal, gammagrafía esofágica, hepática y biliar. Las manifestaciones clínicas más frecuentes fueron la esteatorrea, cólicos abdominales y hepatomegalia. Se encontró la lipasa aumentada en suero en 2 pacientes con suficiencia pancreática y las transaminasas normales en todos ellos. Las manifestaciones hepáticas estuvieron presentes en 3 pacientes y el reflujo gastroesofágico y el prolapso rectal en 2, respectivamente. Se observó que el control terapéutico de estas manifestaciones reportan un buen estado nutricional y mejor calidad de vida.Most of the patients suffering from cystic fibrosis present an exocrine insufficiency of the pancreatic function leading to complex digestive disorders. 8 patients between 1 and 12 years old with the diagnosis of cystic fibrosis are studied. Pancreatic enzymes in serum, protein electrophoresis, and viral markers of hepatitis B and C were carried out. Abdominal ultrasound, esophageal, hepatic and biliary gammagraphy were also performed. The most frequent clinical manifestations were steatorrhea, abdominal colics and hepatomegalia. Augmented lipase in serum was found in two patients with pancreatic sufficiency, whereas transaminases were normal in all of them. 3 patients showed clinical manifestations and 2 had gastroesophageal reflux and rectal prolapse, respectively. It was observed that with the therapeutic control of these manifestations a good nutrional status and a better quality of life are reported.

  7. Antioxidant activity in cooked and simulated digested eggs.

    Science.gov (United States)

    Remanan, M K; Wu, J

    2014-07-25

    The avian egg is an excellent source of nutrients consisting of components with beneficial properties but there is limited knowledge on the effect of cooking methods and gastrointestinal digestion on the antioxidant activity of eggs. The present study was focused on the effect of cooking and simulated gastrointestinal digestion on antioxidant activity of eggs using ORAC, ABTS and DPPH assays. The results suggest that fresh egg yolk has higher antioxidant activity than fresh egg white and whole eggs. Cooking reduced whereas simulated gastrointestinal digestion increased the antioxidant activity of eggs. Boiled egg white hydrolysate showed the highest antioxidant activity; a total of 63 peptides were identified, indicative of the formation of novel antioxidant peptides upon simulated gastrointestinal digestion. This study suggests the potential role of eggs as a dietary source of antioxidants.

  8. University of Wisconsin Oshkosh Anaerobic Dry Digestion Facility

    Energy Technology Data Exchange (ETDEWEB)

    Koker, John [Univ. of Wisconsin, Oshkosh, WI (United States); Lizotte, Michael [Univ. of Wisconsin, Oshkosh, WI (United States)

    2017-02-08

    The University of Wisconsin Oshkosh Anaerobic Dry Digestion Facility is a demonstration project that supported the first commercial-scale use in the United States of high solids, static pile technology for anaerobic digestion of organic waste to generate biogas for use in generating electricity and heat. The research adds to the understanding of startup, operation and supply chain issues for anaerobic digester technology. Issues and performance were documented for equipment installation and modifications, feedstock availability and quality, weekly loading and unloading of digestion chambers, chemical composition of biogas produced, and energy production. This facility also demonstrated an urban industrial ecology approach to siting such facilities near sewage treatment plants (to capture and use excess biogas generated by the plants) and organic yard waste collection sites (a source of feedstock).

  9. Digestive recovery of sulfur-methyl-L-methionine and its bioaccessibility in Kimchi cabbages using a simulated in vitro digestion model system.

    Science.gov (United States)

    Lee, Hae-Rim; Cho, Sun-Duk; Lee, Woon Kyu; Kim, Gun-Hee; Shim, Soon-Mi

    2014-01-15

    Sulfur-methyl-L-methionine (SMM) has been known to provide various biological functions such as radical scavenging effect, inhibition of adipocyte differentiation, and prevention of gastric mucosal damage. Kimchi cabbages are known to be a major food source providing SMM but its bioaccessibility has not been studied. The objective of current study was to determine both the digestive stability of SMM and the amount released from Kimchi cabbages under a simulated in vitro digestion model system. The in vitro digestion model system simulating a human gastrointestinal tract was carried out for measuring digestive recovery and bioaccessibility of SMM. SMM was quantified by using high-performance liquid chromatography with a fluorescence detector. Recovery of an SMM standard after digestion was 0.68 and 0.65% for fasted and fed conditions, respectively, indicating that the digestive stability of the SMM standard was not affected by dietary energy or co-ingested food matrix. The SMM standard was also significantly stable in acidic pH (P < 0.05). The bioaccessibility of SMM from Kimchi cabbages was measured under a fasted condition, resulted in 8.83, 14.71 and 10.88%, for salivary, gastric and small intestinal phases, respectively. Results from our study suggest that SMM from Kimchi cabbages, a component of food sources, is more bioavailable than SMM by itself. © 2013 Society of Chemical Industry.

  10. Digestive strategies in two sympatrically occurring lagomorphs

    NARCIS (Netherlands)

    Kuijper, DPJ; van Wieren, S.E.; Bakker, JP

    2004-01-01

    Separation of low digestible fibres and fermentation of the digestible part of the food in the caecum is an adaptation of some small herbivores to cope with low-quality forage. The caecum content is later re-ingested as soft faeces so that the herbivore can benefit from this protein-rich material.

  11. Microflora of hydrobionts digestive tract in Kaunas water storage reservoir

    International Nuclear Information System (INIS)

    Shyvokiene, J.; Mickiene, L.; Mileriene, E.

    1996-01-01

    Microbiological and ichthiological investigations carried out in 1990 and 1992 showed the variability of bacterial cenoses in the digestive tract of hydrobionts before and after setting in motion Kruonis hydro pumped storage. The studies also showed that microorganisms of the digestive tract of the hydrobionts investigated were involved in the degradation of nutritional substrates and could serve as indicators of an anthropogenic effect. Before setting in motion the hydro pumped storage hydrocarbon-degrading bacteria (HDB) were detected in the digestive tract of the freshwater shrimps, opossum shrimps, sticklebacks, zebra mussels and roaches. The greatest number of HDB was found in the digestive tract of the roach while in perches they were not detected. However after setting in motion the hydro pumped storage , high numbers of HDB were determined in the digestive tracts of all the hydrobionts investigated. It has been shown that the function of bacterial digestion is conditioned not only by the nutrition specificity of the macroorganism, but on its environment as well. With the aid of enzymes secreted by microorganisms organic compounds difficult to assimilate are transformed into valuable nutrients. Besides, the functional activity of microorganisms of the digestive tract of the hydrobionts indicate the intensity of the digestive process and physiological state of their organism. Therefore, when investigating fish stocks in hydrosystems one must evaluate inner resources of their organism, i.e. functional activities and the activity of digestive tract microorganisms, their quantitative and qualitative composition, relationship with the macroorganism, its growth rate and environment. (author). 15 refs., 5 tabs

  12. Start-up strategies for thermophilic anaerobic digestion of pig manure

    International Nuclear Information System (INIS)

    Moset, V.; Bertolini, E.; Cerisuelo, A.; Cambra, M.; Olmos, A.; Cambra-López, M.

    2014-01-01

    Sludge physicochemical composition, methane (CH 4 ) yield, and methanogenic community structure and dynamics using quantitative real-time polymerase chain reaction were determined after start-up of anaerobic digestion of pig manure. Eight thermophilic continuous stirred anaerobic digesters were used during 126 days. Four management strategies were investigated: a feedless and a non-feedless period followed by a gradual or an abrupt addition of pig manure (two digesters per strategy). During the first 43 days, VFA (volatile fatty acids) accumulations and low CH 4 yield were observed in all digesters. After this period, digesters recovered their initial status being propionic acid the last parameter to be re-established. Non-feedless digesters with an abrupt addition of pig manure showed the best performances (lower VFA accumulation and higher CH 4 yield). Differences in microbial orders and dynamics, however, were less evident among treatments. Hydrogenotrophic methanogenesis, Methanomicrobiales first and Methanobacteriales second, was the dominant metabolic pathway in all digesters. Further research is needed to clarify the role and activity of hydrogenotrophic methanogens during the recovery start-up period and to identify the best molecular tools and methodologies to monitor microbial populations and dynamics reliably and accurately in anaerobic digesters. - Highlights: • Four start-up strategies for thermophilic anaerobic digestion of pig manure were tested. • Physicochemical composition, methane yield and methanogenic community were determined. • During the first 43 days, a decline in reactor's performance occurred. • The best start-up strategy was non-feedless with an abrupt addition of pig slurry. • Hydrogenotrophic methanogenesis was the dominant metabolic pathway

  13. Measurement of protein digestibility in humans by a dual-tracer method.

    Science.gov (United States)

    Devi, Sarita; Varkey, Aneesia; Sheshshayee, M S; Preston, Thomas; Kurpad, Anura V

    2018-06-01

    Recent evaluations of the risk of dietary protein deficiency have indicated that protein digestibility may be a key limiting factor in the provision of indispensable amino acids (IAAs), particularly for vulnerable populations living in challenging environments where intestinal dysfunction may exist. Since the digestion of protein occurs only in the small intestine, and the metabolic activity of colonic bacteria confounds measurements at the fecal level, there is a need to develop noninvasive protein digestibility measurements at the ileal level. We used a dual-tracer method with stable isotopes to characterize the digestibility of uniformly labeled [13C]-spirulina protein as a standard protein, in comparison to a mixture of 2H-labeled crystalline amino acids, and then demonstrated the use of this standard protein to measure the digestibility of selected legumes (chick pea and mung bean) through the use of proteins that were intrinsically labeled with 2H. The digestibility of uniformly labeled [13C]-spirulina was first measured in 6 healthy volunteers (3 males and 3 females) by feeding it along with a standard mixture of 2H-labeled amino acids, in a dual-tracer, plateau-fed test meal approach. Next, intrinsically labeled legume protein digestibility was studied with a similar dual-tracer approach, with uniformly labeled [13C]-spirulina as the standard, when processed differently before consumption. The average digestibility of IAA in spirulina protein was 85.2%. The average IAA digestibility of intrinsically 2H-labeled chick pea and mung bean protein was 56.6% and 57.7%, respectively. Dehulling of mung bean before ingestion increased the average IAA digestibility by 9.9% in comparison to whole mung bean digestibility. An innovative, minimally invasive "dual-stable-isotope" method was developed to measure protein digestibility, in which the ingestion of an intrinsically 2H-labeled test protein along with a 13C-labeled standard protein of known digestibility allows

  14. Experimental and economical evaluation of a novel biogas digester

    International Nuclear Information System (INIS)

    Rajendran, Karthik; Aslanzadeh, Solmaz; Johansson, Fredrik; Taherzadeh, Mohammad J.

    2013-01-01

    Highlights: • Textile biogas digester was tested with synthetic nutrients and MSW. • Economical evaluation was made with replacement of LPG and kerosene. • The investment is positive until the price of fuel goes down. • Sensitivity analysis was performed to check the stability of the digester. - Abstract: Many developing countries face an energy demand to satisfy the daily needs of the people. Household biogas digesters are among the interesting solutions to meet the energy demands for cooking and lighting, and at the same time taking care of the kitchen wastes. In this study, a novel textile-based biogas digester was developed. The digester was evaluated for biogas production from a synthetic nutrient and an organic fraction of municipal solid waste (OFMSW) as substrates for more than a year. The obtained biogas productivity in both experiments was 570 L/kgVS/day, which indicates that the digester is as efficient in handling of OFMSW as the synthetic nutrients. Based on the obtained biogas production data, the techno-economic evaluation and sensitivity analysis for the process were performed, replacing LPG and kerosene consumption with biogas in households. A 2-m 3 digester can supply the fuel needed for cooking for a family of 4–6 people. The sum of investment and 15-years operational costs of this digester was 656 USD, which can be compared with 1455 USD for subsidized-LPG and 975 USD for kerosene, respectively. The results from the sensitivity analysis show that it was a positive investment, unless the price of kerosene goes down to less than 0.18 USD/L

  15. Comparison between ozone and ultrasound disintegration on sludge anaerobic digestion.

    Science.gov (United States)

    Braguglia, C M; Gianico, A; Mininni, G

    2012-03-01

    This paper deals with the comparison of ultrasound (mechanical) and ozone (chemical) pre-treatment on the performances of excess sludge semi-continuous digestion. Sludge solubilisation has been investigated by varying specific energy input. For each pre-treatment, long anaerobic digestion tests were carried out by two parallel digesters: one reactor, as control unit, was fed with untreated waste activated sludge, and the other one was fed with disintegrated sludge. To evaluate and compare the efficacy of both pre-treatments, the specific energy was maintained approximately the same. The digestion tests were carried out to investigate the feasibility of anaerobic digestion performance (total biogas production, volatile solids removal, sludge dewaterability) and to assess the heat balance. Results obtained from the digestion of sonicated sludge at 4% disintegration degree (≈ 2500 kJ/kg TS) showed that the ultrasound pre-treatment may be effective both in increasing VS destruction (+19%) and cumulative biogas production (+26%). On the contrary, the digestion test with ozonized sludge (ozone dose of 0.05 g O(3)/g TS corresponding to ≈ 2000 kJ/kg TS) did not indicate a significant improvement on the digestion performances. By doubling the ozone dose an improvement in the organics removal and cumulative biogas production was observed. Relevant differences in terms of colloidal charge and filterability were discussed. Copyright © 2010 Elsevier Ltd. All rights reserved.

  16. Exploring the relationship between protean and boundaryless career attitudes and affective commitment through the lens of a fuzzy set QCA methodology Explorando la relación entre las actitudes de carreras protéicas y nómadas y el compromiso afectivo desde la óptica de una metodología basada en lógica difusa

    Directory of Open Access Journals (Sweden)

    Mihaela Enache

    2008-01-01

    Full Text Available Sweeping changes in employment relationships and organizational structures have challenged traditional career models and gave way to two emerging paradigms to examine professional careers: the protean and the boundaryless career. During the last decades, researchers and practitioners conducted conceptual and empirical research on new career patterns to explore the impact of boundaryless and protean careers upon individual outcomes, such as subjective and objective career success, adaptability and employability. Nevertheless, we have a limited understanding on how new career orientations affect organizational outcomes (such as, for instance, organizational commitment. Therefore, the objective of this research is twofold: (a first, to determine whether the protean and the boundaryless career attitudes analysed have any kind of impact on employees’ affective commitment; and (b second, to offer a guideline to use the fuzzy set methodology to enable conducting research about professional careersLos cambios sustanciales que se han producido en el marco de las relaciones laborales y en las estructuras organizativas han puesto en tela de juicio el modelo tradicional de carreras profesionales, dando lugar a dos nuevos paradigmas emergentes en el estudio de las carreras profesionales: las carreras proteicas y las carreras nómadas. En las últimas décadas, las investigaciones sobre los nuevos modelos de carreras profesionales han examinado el impacto de las actitudes nómadas y proteicas sobre varios resultados a nivel individual como el éxito subjetivo y objetivo, la adaptabilidad y la empleabilidad. Sin embargo, todavía tenemos una visión restringida sobre la influencia de estas actitudes sobre resultados organizativos como, por ejemplo, el compromiso organizativo. Con el objetivo de profundizar en este tipo de influencias, la investigación se propone: (1 determinar si las actitudes proteicas y nómadas tienen algún impacto sobre el compromiso

  17. Journal of Clipped Words in Reader's Digest Magazine

    OpenAIRE

    Simanjuntak, Lestari

    2012-01-01

    This study deals with Clipped Words in the “Laughter, the Best Medicine” of Reader's Digest. The objectives of the study are to find out the types of clipped words which are used in the “Laughter, the Best Medicine” of Reader's Digest, to find out sthe dominantly used in the whole story and to reason the dominant clipped word use in the text. The study use descriptive qualitative method. The data were collected from seventeen selected Reader's Digest which contains the clipped word by applie...

  18. La Disciplina Positiva (Positive Discipline). ERIC Digest.

    Science.gov (United States)

    ERIC Clearinghouse on Elementary and Early Childhood Education, Urbana, IL.

    This ERIC Digest suggests methods and language that can be used in handling difficult, but common, situations involving young children. The digest explains 12 methods of disciplining children that promote children's self-worth. These methods are: (1) showing children that the reasons for their actions are understood; (2) stating reasons; (3)…

  19. Online Resources for Teaching Shakespeare. ERIC Digest.

    Science.gov (United States)

    Stoicheva, Mila

    To assist educators in effectively teaching the works of such a critical author as William Shakespeare, this Digest identifies and describes some of the most significant and useful online resources. The digest notes that the sites were chosen on the basis of their technical excellence, purpose, content, authorship, and general usefulness for…

  20. Video Games: Research, Ratings, Recommendations. ERIC Digest.

    Science.gov (United States)

    Cesarone, Bernard

    This Digest reviews research on the demographics and effects of video game playing, discusses game rating systems, and offers recommendations for parents. The Digest begins by discussing research on the time children spend playing electronic games, which shows that younger children's game playing at home (90% of fourth-graders played at least one…

  1. Swine manure digestate treatment using electrocoagulation

    Directory of Open Access Journals (Sweden)

    Rúbia Mores

    Full Text Available ABSTRACT Anaerobic biodigestion is an appropriate alternative for the treatment of swine wastewater due to its biogas generation properties and the possibility of its application as a source of energy for heating or electricity. However, digestate can still contain high levels of turbidity, organic carbon and nutrients and must be correctly managed as a biofertilizer, or treated to avoid any impact on the environment. Considering this, electrocoagulation (EC shows promise as a technology because of its ease of handling and high efficiency in effluent remediation. This study aimed to evaluate the performance of EC in a batch system in the treatment of swine wastewater digestate. The wastewater used in the treatment was sampled from a 10 m3 biodigestor effluent (digestate located at Concórdia, Santa Catarina, Brazil. A batch-scale experiment was carried out to evaluate the following two variables: electrode distance (ED and voltage applied (V. The removal efficiency levels (% for the best operational condition (2 cm, 5 V after 30 min were: 97 %, 98 %, 77 % and 10 % for color, turbidity, total organic carbon (TOC and total nitrogen (TN, respectively. The EC batch system produced efficient results, underlining its promise as an alternative to be applied in the treatment of digestate.

  2. INTESTINAL MICROBIOTA IN DIGESTIVE DISEASES

    Directory of Open Access Journals (Sweden)

    Maria do Carmo Friche PASSOS

    2017-07-01

    Full Text Available ABSTRACT BACKGROUND In recent years, especially after the development of sophisticated metagenomic studies, research on the intestinal microbiota has increased, radically transforming our knowledge about the microbiome and its association with health maintenance and disease development in humans. Increasing evidence has shown that a permanent alteration in microbiota composition or function (dysbiosis can alter immune responses, metabolism, intestinal permeability, and digestive motility, thereby promoting a proinflammatory state. Such alterations can mainly impair the host’s immune and metabolic functions, thus favoring the onset of diseases such as diabetes, obesity, digestive, neurological, autoimmune, and neoplastic diseases. This comprehensive review is a compilation of the available literature on the formation of the complex intestinal ecosystem and its impact on the incidence of diseases such as obesity, non-alcoholic steatohepatitis, irritable bowel syndrome, inflammatory bowel disease, celiac disease, and digestive neoplasms. CONCLUSION: Alterations in the composition and function of the gastrointestinal microbiota (dysbiosis have a direct impact on human health and seem to have an important role in the pathogenesis of several gastrointestinal diseases, whether inflammatory, metabolic, or neoplastic ones.

  3. Exigência nutricional de lisina digestível para frangos de corte Nutritional requirement of digestible lysine for broiler chickens

    Directory of Open Access Journals (Sweden)

    Walter Amaral Barboza

    2000-08-01

    Full Text Available O objetivo deste trabalho foi determinar, mediante ensaio de digestibilidade, as exigências nutricionais de lisina digestível verdadeira para frangos de corte nas quatro fases de crescimento. Quatro experimentos de desempenho, realizados previamente, permitiram estimar a exigência de lisina total para frangos de corte nas fases de 1 a 21, 15 a 40, 22 a 40 e 42 a 48 dias de idade. Foram utilizados 30 galos, adultos, Leghorn, cecectomizados com peso médio de 2316±190 g, sendo alojados, individualmente, em gaiolas com bandejas coletoras de excretas, utilizando-se o método de alimentação forçada. O delineamento experimental foi inteiramente casualizado, com cinco tratamentos (quatro com dietas e um em jejum e seis repetições. Foram utilizadas as dietas basais das quatro fases de crescimento, contendo 1,0; 0,825; 0,80; e 0,75% de lisina total. Com base nos coeficientes de digestibilidade determinados de 93,3; 93,58; 89,76; e 92,25% e considerando a L-lisina HCL suplementada como 100% digestível, as exigências de lisina digestível verdadeira foram 1,130; 1,075; 0,95; e 0,84% para as fases de 1 a 21, 15 a 40, 22 a 40 e 42 a 48 dias de idade, respectivamente. Ao aplicar o modelo de regressão linear, foram obtidas as equações (% lisina/Mcal = 0,4335 - 0,003284X r² 0,98 e (% lisina/Mcal = 0,41081 - 0,003213X, r² 0,96 para lisina total e digestível, respectivamente, sendo x a idade média das aves, em dias.The objective of this work was to determine, through a digestibility assay, the nutritional requirement of true digestible lysine for broiler chickens, in the four growing phases. Four performance experiments, previously performed, allowed the determination of total lysine requirement of broiler chickens in the periods from 1 to 21, 15 to 40, 22 to 40 and 42 to 48 days of age. Thirty cecectomized adults Leghorn roosters were used, with an average weight of 2316±190 g, and individually caged in batteries with excreta collecting trays

  4. Effects of forage offering method on performance, rumen fermentation, nutrient digestibility and nutritional behaviour in Holstein dairy calves.

    Science.gov (United States)

    EbnAli, A; Khorvash, M; Ghorbani, G R; Mahdavi, A H; Malekkhahi, M; Mirzaei, M; Pezeshki, A; Ghaffari, M H

    2016-10-01

    The potential effect of dietary forage supplementation on the performance and rumen development in dairy calves is well established. However, limited research has been directed to the comparative effects of forage offering methods on calf performance. The objective of the present study was to determine the effects of forage provision methods (total mixed ration or free choice) on the performance, nutrient digestibility, rumen fermentation and nutritional behaviour in newborn calves. Forty-five Holstein dairy calves (3 days of age and 41 ± 2 kg of body weight) were assigned to the following three groups (n = 15): (i) starter without forage provision (CON), (ii) starter supplemented with 10% alfalfa hay (AH) as a total mixed ration (AH-TMR) and (iii) starter and AH as a free-choice provision (AH-FC) for a period of 70 days. All the calves were offered 5 l of milk/day from day 3 to 50, and 2.5 l/day from day 50 until weaning on day 56. Dry matter intake (DMI) was greater (p forage tended (p = 0.08) to increase crude protein digestibility and overall volatile fatty acids (VFA) concentrations in the rumen. No differences were observed among the treatments at the time spent on standing, lying, eating and performing non-nutritive oral behaviours. Compared to CON calves, animals in the AH-TMR treatment spent more time (p forage supplementation in both forage offering methods increased total DMI, ruminal pH and ruminating time in dairy calves. Hence, there is no benefit in the free-choice provision of AH in dairy calves. Journal of Animal Physiology and Animal Nutrition © 2016 Blackwell Verlag GmbH.

  5. Microbial community analysis of ambient temperature anaerobic digesters

    Energy Technology Data Exchange (ETDEWEB)

    Ciotola, R. [Ohio State Univ., Columbus, OH (United States). Dept. of Food, Agriculture and Biological Engineering

    2010-07-01

    This paper reported on a study in which designs for Chinese and Indian fixed-dome anaerobic digesters were modified in an effort to produce smaller and more affordable digesters. While these types of systems are common in tropical regions of developing countries, they have not been used in colder climates because of the low biogas yield during the winter months. Although there is evidence that sufficient biogas production can be maintained in colder temperatures through design and operational changes, there is a lack of knowledge about the seasonal changes in the composition of the microbial communities in ambient temperature digesters. More knowledge is needed to design and operate systems for maximum biogas yield in temperate climates. The purpose of this study was to cultivate a microbial community that maximizes biogas production at psychrophilic temperatures. The study was conducted on a 300 gallon experimental anaerobic digester on the campus of Ohio State University. Culture-independent methods were used on weekly samples collected from the digester in order to examine microbial community response to changes in ambient temperature. Microbial community profiles were established using universal bacterial and archaeal primers that targeted the 16S rRNA gene. In addition to the methanogenic archaea, this analysis also targeted some of the other numerically and functionally important microbial taxa in anaerobic digesters, such as hydrolytic, fermentative, acetogenic and sulfate reducing bacteria. According to preliminary results, the composition of the microbial community shifts with changes in seasonal temperature.

  6. Carbohydrate digestion in Lutzomyia longipalpis' larvae (Diptera - Psychodidae).

    Science.gov (United States)

    Vale, Vladimir F; Moreira, Bruno H; Moraes, Caroline S; Pereira, Marcos H; Genta, Fernando A; Gontijo, Nelder F

    2012-10-01

    Lutzomyia longipalpis is the principal species of phlebotomine incriminated as vector of Leishmania infantum, the etiological agent of visceral leishmaniasis in the Americas. Despite its importance as vector, almost nothing related to the larval biology, especially about its digestive system has been published. The objective of the present study was to obtain an overview of carbohydrate digestion by the larvae. Taking in account that phlebotomine larvae live in the soil rich in decaying materials and microorganisms we searched principally for enzymes capable to hydrolyze carbohydrates present in this kind of substrate. The principal carbohydrases encountered in the midgut were partially characterized. One of them is a α-amylase present in the anterior midgut. It is probably involved with the digestion of glycogen, the reserve carbohydrate of fungi. Two other especially active enzymes were present in the posterior midgut, a membrane bound α-glucosidase and a membrane bound trehalase. The first, complete the digestion of glycogen and the other probably acts in the digestion of trehalose, a carbohydrate usually encountered in microorganisms undergoing hydric stress. In a screening done with the use of p-nitrophenyl-derived substrates other less active enzymes were also observed in the midgut. A general view of carbohydrate digestion in L. longipalpis was presented. Our results indicate that soil microorganisms appear to be the main source of nutrients for the larvae. Copyright © 2012 Elsevier Ltd. All rights reserved.

  7. Anaerobic digestion of organic solid poultry slaughterhouse waste--a review.

    Science.gov (United States)

    Salminen, E; Rintala, J

    2002-05-01

    This work reviews the potential of anaerobic digestion for material recovery and energy production from poultry slaughtering by-products and wastes. First, we describe and quantify organic solid by-products and wastes produced in poultry farming and poultry slaughterhouses and discuss their recovery and disposal options. Then we review certain fundamental aspects of anaerobic digestion considered important for the digestion of solid slaughterhouse wastes. Finally, we present an overview of the future potential and current experience of the anaerobic digestion treatment of these materials.

  8. Malnutrición proteica como modelo de adversidad perinatal y su influencia sobre el desarrollo de capacidades cognitivas y socioemotivas

    OpenAIRE

    Belluscio, Laura María

    2014-01-01

    El desarrollo perinatal representa un período crítico en la vida de un individuo caracterizado por una sensibilidad extrema a experiencias e interacciones con el medio ambiente que originan efectos duraderos, y muchas veces permanentes, sobre la estructura y función del cerebro. La calidad del período embrionario como la calidad del ambiente y experiencias postnatales tempranas tienen una enorme influencia sobre el desarrollo emocional y cognitivo con consecuencias que se extienden durante to...

  9. Different Levels of Digestible Methionine on Performance of Broiler Starter

    Directory of Open Access Journals (Sweden)

    WL Bryden

    2010-01-01

    Full Text Available Dietary protein and amino acid supply is the most expensive component of poultry diets. Therefore several efforts made by the industry to minimize the cost of the protein portion of the diet. Accordingly, there has been a recent move to use digestible amino acid values in the formulation of poultry diets. The efficiency of protein utilization depends to a large extent on the amino acid composition of the diet. The study was conducted to determine the digestible methionine requirement of broilers during the starter periods. One hundred and seventy five (175 chicks were allocated to 5 treatments with five replicates of seven chicks per replicate in a completely randomized design. Chicks were fed experimental diets from one day old to 21 days of age. Dietary treatments included 5 titrated levels each of digestible methionine (3.0, 4.5, 6.0, 7.5, and 9.0 g/kg diet added to a basal diet. The allowance of digestible methionine, rather than digestible sulphur amino acids was used in formulating the diets. Supplemental synthetic DL-Methionine which were considered to be 100% digestible were added to diets to obtain the concentration of the digestible amino acid. Each week until the conclusion of the trial, birds were individually weighed, feed intake per pen was measured, and feed conversion ratio (FCR was computed. This study suggested that the digestible methionine requirement for broiler starter is 4.7 g/kg for optimal body weight gain and 4.6 g/kg for optimal feed conversion ratio. (Animal Production 12(1: 6-11 (2010Key Words: amino acid, broiler, digestible, methionine, starter

  10. Social position of adolescents with chronic digestive disorders.

    NARCIS (Netherlands)

    Calsbeek, H.; Rijken, M.; Bekkers, M.J.T.M.; Kerssens, J.J.; Dekker, J.; Berge Henegouwen, G.P. van

    2002-01-01

    OBJECTIVE : To investigate the consequences of having a chronic digestive disorder on the social position of adolescents. METHODS : Five diagnostic groups, including inflammatory bowel disease (IBD), chronic liver diseases, congenital digestive disorders, coeliac disease and food allergy (total n =

  11. Structure and function of the digestive system of solen grandis dunker

    Science.gov (United States)

    Sheng, Xiuzhen; Zhan, Wenbin; Ren, Sulian

    2003-10-01

    Structure and function of the digestive system of a bivalve mollusc, Solen grandis, were studied using light microscopy and histochemical methods. The wall of digestive tube consists of four layers: the mucosal epithelium, connective tissue, muscular and fibrosa or serosa (only in the portion of rectum) from the inner to the outer. The ciliated columnar epithelial cells, dispersed by cup-shaped mucous cells, rest on a thin base membrane. There are abundant blood spaces in connective tissue layer. The digestive diverticula are composed of multi-branched duct and digestive tubules. The digestive tubules are lined with digestive and basophilic secretory cells, and surrounded by a layer of smooth muscle fibers and connective tissues. Activities of acid and alkaline phosphatases, esterase and lipase are detected in the digestive cells, and the epithelia of stomach and intestine, suggesting that these cells are capable of intracellular digesting of food materials and absorbing. Besides, acid phosphatase and esterase activities are present in the posterior portion of esophagus. Phagocytes are abundant in blood spaces and the lumens of stomach and intestine, containing brown granules derived from the engulfed food materials. The present work indicates that phagocytes play important roles in ingestion and digestion of food materials, which is supported as well by the activities of acid phosphatase, esterase and lipase detected in blood spaces.

  12. Peptide profiling and the bioactivity character of yogurt in the simulated gastrointestinal digestion.

    Science.gov (United States)

    Jin, Yan; Yu, Yang; Qi, Yanxia; Wang, Fangjun; Yan, Jiaze; Zou, Hanfa

    2016-06-01

    This study investigated the relationship between peptide profiles and the bioactivity character of yogurt in simulated gastrointestinal trials. A total of 250, 434 and 466 peptides were identified by LC-MS/MS analyses of yogurt, gastric digest and pancreatic digest. Forty peptides of yogurt survived in gastrointestinal digestion. κ-CN and β-CN contributed the diversity of peptides during the fermentation process and gastrointestinal digestion, respectively. The favorite of κ-CN by lactic acid bacteria complemented gut digestion by hydrolyzing κ-CN, the low abundance milk proteins. The potential bioactivities were evaluated by in vitro ACE and DPP-IV inhibition assays. The ACE inhibition rate of the pancreatic digests was ~4 - and ~2 - fold greater than that of yogurt and the gastric digests. The ACE inhibitory peptides generated during gastrointestinal digestion improved the ACE inhibitory activity of the gastric and pancreatic digests. The DPP-IV inhibition rate of the pancreatic digest was ~6 - and ~3 - fold greater than that of yogurt and the gastric digest. The numbers of potential DPP-IV inhibitory peptides were positively correlated to the DPP-IV inhibitory activity of the gastric and pancreatic digests. The present study describes the characters and bioactivities of peptides from yogurt in a simulated gastrointestinal digestion. The number of peptides identified from yogurt and gastrointestinal digests by LC-MS/MS increased in the simulated gastrointestinal trials. The in vitro ACE and DPP-IV inhibition bioactivities revealed that the bioactivity of yogurt was enhanced during gastrointestinal digestion. The correlation between peptides and bioactivity in vitro indicated that not only the peptides amount but also the proportion of peptides with high bioactivities contributed to increased bioactivity during gastrointestinal digestion. The study of peptides identified from yogurt and digests revealed that the number of released peptides was not determined

  13. Methods of ammonia removal in anaerobic digestion: a review.

    Science.gov (United States)

    Krakat, Niclas; Demirel, Burak; Anjum, Reshma; Dietz, Donna

    2017-10-01

    The anaerobic digestion of substrates with high ammonia content has always been a bottleneck in the methanisation process of biomasses. Since microbial communities in anaerobic digesters are sensitive to free ammonia at certain conditions, the digestion of nitrogen-rich substrates such as livestock wastes may result in inhibition/toxicity eventually leading to process failures, unless appropriate engineering precautions are taken. There are many different options reported in literature to remove ammonia from anaerobic digesters to achieve a safe and stable process so that along with high methane yields, a good quality of effluents can also be obtained. Conventional techniques to remove ammonia include physical/chemical methods, immobilization and adaptation of microorganisms, while novel methods include ultrasonication, microwave, hollow fiber membranes and microbial fuel cell applications. This paper discusses conventional and novel methods of ammonia removal from anaerobic digesters using nitrogen-rich substrates, with particular focus on recent literature available about this topic.

  14. Modeling flow inside an anaerobic digester by CFD techniques

    Energy Technology Data Exchange (ETDEWEB)

    Mendoza, Alexandra Martinez; Jimenez, P. Amparo Lopez [Departmento do Ingenieria Hidralica y Medio Ambiente, Universitat Politecnica de Valencia, Camino de Vera S/N 46022 (Spain); Martinez, Tatiana Montoya; Monanana, Vincente Fajardo [Grupo Aquas de Valencia. Avenida Marques del Turia 19 46005 Valencia (Spain)

    2011-07-01

    Anaerobic processes are used to treat high strength organic wastewater as well as for the treatment of primary and secondary sludge from conventional wastewater treatment plants. In these processes, heterotrophic microorganisms convert biodegradable organic matter to methane and carbon dioxide in the absence of dissolved oxygen and nitrate. Some of the most important aspects of the design of anaerobic digesters are related to hydraulic considerations. In spite of its important role in performance, hydraulics of flow inside digesters has not been quantified or adequately characterized. In this contribution a three-dimensional steady-state computational fluid dynamics (CFD) simulation has been performed for a particular anaerobic digester, in order to visualize the flow patterns. Flow and velocities profiles have been represented inside the digester to identify possible dead zones or stratifications. The geometry of a real digester installed in Valencia Waste Water Treatment Plant (located in Quart-Benager, Valencia, Spain) has been used in order to consider the proposed methodology.

  15. Assessing the potential phytotoxicity of digestate from winery wastes.

    Science.gov (United States)

    Da Ros, Cinzia; Libralato, Giovanni; Ghirardini, Annamaria Volpi; Radaelli, Marta; Cavinato, Cristina

    2018-04-15

    In this study, digestate from winery wastes was investigated focusing on phytotoxicity using macrophytes and evaluating the potential contribution of ammonium and copper. Spreading of digestate on soil could represent a suitable approach to recycle nutrients and organic matter, creating an on site circular economy. In this study, digestate quality was evaluated considering both chemical-physical characteristics and biological toxicity applying germination test. The effluent did not meet the entire amendment quality standard defined by Italian law (Decree 75/2010 germination index > 60% with solution of 30% v/v of digestate), but bio-stimulation was observed at low doses (3.15-6.25% v/v) for S. alba and S. saccharatum. The beneficial concentration agreed with Nitrate Directive dose and suggested that limited addition of digestate could have several positive effects on soil characteristics and on crop growth. Specific test using ammonium and copper solutions showed that these pollutants were not directly correlated to observed phytotoxicity. Copyright © 2017 Elsevier Inc. All rights reserved.

  16. Starch digestion in the small intestine of broiler chickens differs among feedstuffs

    NARCIS (Netherlands)

    Weurding, R.E.; Veldman, A.; Veen, W.A.G.; Aar, van de P.J.; Verstegen, M.W.A.

    2001-01-01

    Dietary starch is the major energy source for broiler chickens, and knowledge about its digestive behavior can be important. In a digestibility trial with 720 broiler chickens, site, rate and extent of starch digestion were measured for 12 feedstuffs. Starch digestion was determined using the

  17. Tratamiento con implantes Leader-Nano en paciente con oligodoncia

    Directory of Open Access Journals (Sweden)

    Salvador Javier Santos Medina

    2015-03-01

    Full Text Available Los implantes dentales de titanio han revolucionado el mundo de la rehabilitación desde su surgimiento. De manera particular, el empleo de implantes de carga inmediata acorta el tiempo quirúrgico y protésico, con el consiguiente bienestar estético. Se presenta el caso de una paciente femenina de 32 años de edad, con antecedentes de oligodoncia de ambos incisivos laterales superiores y portadora de prótesis parcial acrílica. Fue atendida por el equipo multidisciplinario de implantes en la Clínica Estomatológica Docente “3 de Octubre” y se le realizó tratamiento de rehabilitación integral con implantes Leader-Nano y prótesis fija con corona acrílica sobre dichos implantes. La implantología fue satisfactoria en la paciente; la mejoría estética y funcional, así como la satisfacción de la paciente, fueron los principales logros obtenidos

  18. Digestive tract morphology of the Neotropical piscivorous fish Cichla kelberi(Perciformes: Cichlidae introduced into an oligotrophic Brazilian reservoir

    Directory of Open Access Journals (Sweden)

    Alejandra Filippo Gonzalez Neves dos Santos

    2011-09-01

    Full Text Available Despite being one of the most well-known cichlid fish of importance to artisanal and sport fishing, and among the largest fishes in the Neotropics, data on digestive tract anatomy of peacock basses (Cichla spp. are largely lacking, especially for non-native populations. in this paper, we describe for the first time the digestive tract morphology of Cichla kelberi, a voracious piscivore that was introduced in the 1950s into an oligotrophic and physically low-complex impoundment in Brazil. Peacock basses were collected between 1994 and 2002 in Lajes Reservoir, through gillnets (25 to 55mm mesh; 20-50x2m, seines (10x2.5m; 8.0mm mesh, cast nets and angling. All the fishes were kept on ice in the field and then transferred to the laboratory, where they were identified, measured, weighed and dissected for digestive tract analyses. The index of Relative importance-IRI was calculated for diet characterization while linear and non-linear regressions were performed to assess growth patterns of four morphological characters related to feeding (e.g. mouth width, mouth height, stomach length and intestine length and the number of gill rakers during the C. kelberi ontogeny. Most digestive tract structures were directly related to the piscivorous diet of C. kelberi, indicating that peacock bass is a diurnal, bathypelagic and gape-size limited predator that feeds largely on shallow-water prey species within the littoral zone. Mouth width and height grew allometrically (b>1 with the size of peacock bass, broadening the size range in which prey can be eaten, but especially for predators smaller than ~400mm of total length. Differently, stomach and intestine lengths increased isometrically (b=1, which could constrain prey consumption for adult C. kelberi, especially those at advanced stages of gonadal maturation. The presence of longer-drawn, sharp and furcated gill rakers in C. kelberi may be related to increased prey retention in the resource-limited Lajes

  19. Methane fermentation process as anaerobic digestion of biomass ...

    African Journals Online (AJOL)

    Anaerobic decomposition of organic compounds is conducted in close cooperation of specialized bacteria of different types, including mostly hydrolyzing, digestive, acetogenic, homoacetogenic, sulfate-reducing (VI) and methanogenic bacteria. A great interest in the anaerobic digestion process results mainly from its ...

  20. Social position of adolescents with chronic digestive disorders

    NARCIS (Netherlands)

    Calsbeek, H; Rijken, M; Bekkers, MJTM; Kerssens, JJ; Dekker, J; Henegouwen, GPV

    Objective To investigate the consequences of having a chronic digestive disorder on the social position of adolescents. Methods Five diagnostic groups, including inflammatory bowel disease (I BID), chronic liver diseases, congenital digestive disorders, coeliac disease and food allergy (total n =

  1. Motivating Low Performing Adolescent Readers. ERIC Digest.

    Science.gov (United States)

    Collins, Norma Decker

    This Digest focuses on motivating the low performing adolescent in a remedial reading or subject area classroom--the idea is that students who are disengaged from their own learning processes are not likely to perform well in school. The Digest points out that such adolescents are often caught in a cycle of failure and that secondary teachers must…

  2. Sexism Springs Eternal--in the Reader's Digest.

    Science.gov (United States)

    Zimbardo, Philip G.; Meadow, Wendy

    This document reports on an empirical investigation of anti-women humor appearing in the Reader's Digest over three decades, revealing the operation of an unconscious sexist ideology. A systematic analysis was made of 1,069 jokes appearing in two featured columns of the Reader's Digest for the two-year periods 1947-48, 1957-58, and 1967-68.…

  3. Two-stage anaerobic digestion of cheese whey

    Energy Technology Data Exchange (ETDEWEB)

    Lo, K V; Liao, P H

    1986-01-01

    A two-stage digestion of cheese whey was studied using two anaerobic rotating biological contact reactors. The second-stage reactor receiving partially treated effluent from the first-stage reactor could be operated at a hydraulic retention time of one day. The results indicated that two-stage digestion is a feasible alternative for treating whey. 6 references.

  4. Experiencias de haber crecido con un padre/madre con trastorno mental severo (TMS)

    OpenAIRE

    Vivanco B, Gabriela; Grandón F, Pamela

    2016-01-01

    Introducción. La experiencia de vivir con personas que presentan un Trastorno Mental Severo (TMS) es difícil para las familias, en especial para los hijos quienes han sido poco estudiados. El objetivo de la investigación fue conocer cómo la experiencia de haber vivido con un padre o madre con un trastorno mental severo influyó en la infancia, adolescencia y adultez joven de sus hijos e hijas. Método. Se analizan las experiencias de convivencia con un padre/madre con TMS en 10 hijos (6 hombres...

  5. Effect of heat and homogenization on in vitro digestion of milk.

    Science.gov (United States)

    Tunick, Michael H; Ren, Daxi X; Van Hekken, Diane L; Bonnaillie, Laetitia; Paul, Moushumi; Kwoczak, Raymond; Tomasula, Peggy M

    2016-06-01

    Central to commercial fluid milk processing is the use of high temperature, short time (HTST) pasteurization to ensure the safety and quality of milk, and homogenization to prevent creaming of fat-containing milk. Ultra-high-temperature sterilization is also applied to milk and is typically used to extend the shelf life of refrigerated, specialty milk products or to provide shelf-stable milk. The structures of the milk proteins and lipids are affected by processing but little information is available on the effects of the individual processes or sequences of processes on digestibility. In this study, raw whole milk was subjected to homogenization, HTST pasteurization, and homogenization followed by HTST or UHT processing. Raw skim milk was subjected to the same heating regimens. In vitro gastrointestinal digestion using a fasting model was then used to detect the processing-induced changes in the proteins and lipids. Using sodium dodecyl sulfate-PAGE, gastric pepsin digestion of the milk samples showed rapid elimination of the casein and α-lactalbumin bands, persistence of the β-lactoglobulin bands, and appearance of casein and whey peptide bands. The bands for β-lactoglobulin were eliminated within the first 15min of intestinal pancreatin digestion. The remaining proteins and peptides of raw, HTST, and UHT skim samples were digested rapidly within the first 15min of intestinal digestion, but intestinal digestion of raw and HTST pasteurized whole milk showed some persistence of the peptides throughout digestion. The availability of more lipid droplets upon homogenization, with greater surface area available for interaction with the peptides, led to persistence of the smaller peptide bands and thus slower intestinal digestion when followed by HTST pasteurization but not by UHT processing, in which the denatured proteins may be more accessible to the digestive enzymes. Homogenization and heat processing also affected the ζ-potential and free fatty acid release

  6. Níveis de lisina digestível para leitões dos 6 aos 15 kg Digestible lysine level for piglets from 6 to 15 kg

    Directory of Open Access Journals (Sweden)

    Christiane Garcia Vilela Nunes

    2008-01-01

    Full Text Available Este estudo foi realizado para avaliar o efeito de diferentes níveis de lisina digestível na ração sobre o desempenho de leitões dos 6 aos 15 kg. Foram utilizados 120 leitões (80 machos castrados e 40 fêmeas, distribuídos em um delineamento experimental de blocos ao acaso, com cinco tratamentos (1,06; 1,16; 1,26; 1,36 e 1,46% de lisina digestível na ração, oito repetições e três animais por unidade experimental, mantidos em ambiente termoneutro. Os níveis de lisina digestível na ração não influenciaram o consumo diário de ração. Entretanto, o consumo de lisina digestível, o ganho de peso e a deposição de proteína corporal aumentaram de forma linear de acordo com os níveis de lisina digestível na ração. Os níveis de lisina digestível na ração influenciaram a conversão alimentar, que variou de forma quadrática, reduzindo até o nível estimado de 1,41% de lisina digestível. O nível estimado de no mínimo de 1,46% proporcionou melhores resultados de ganho de peso e deposição de proteína na carcaça de leitões dos 6 aos 15 kg mantidos em ambiente termoneutro.This study was conducted to evaluate the effect of different levels of digestible lysine in diets on the performance of piglets from 6 to 15 kg. One hundred and twenty piglets (80 castrated males and 40 females were used. The piglets were allotted to a completely randomized block design, with five treatments (1.06, 1.16, 1.26, 1.36, and 1.46% of digestible lysine, eight replicates and three animals per experimental unit, kept in thermoneutral environment. The dietary level of digestible lysine did not affect daily feed intake. However, the digestible lysine intake, weight gain and body protein deposition increased linearly according to the dietary lysine levels. The dietary digestible lysine levels affected feed:gain ratio that reduced in a quadratic way until the estimated dietary digestible lysine level of 1.41%. The estimated level at least of 1

  7. Comparative study of the optimal ratio of biogas production from various organic wastes and weeds for digester/restarted digester

    Directory of Open Access Journals (Sweden)

    Ugochukwu C. Okonkwo

    2018-04-01

    Full Text Available This study carried out a comparative analysis of the rates of production of biogas from various organic wastes and weeds which enabled the determination of optimal ratio of poultry droppings to domestic wastes. Digester was prepared for the anaerobic fermentation of the domestic wastes and weeds. The gas production did not begin until the 7th day and increased steadily at first, and then increased sharply until it reached its peak on the 18th day before declining. The total gas produced within the 22 days of experimentation was 1771 cm3. The maximum volume of gas amounting to 809 cm3 was produced by the sample containing 50% poultry dropping and 50% weeds. This indicates that this sample possesses the best C/N ratio of all the samples prepared. For restarted digester, gas production began on the 2nd day as against the 7th day with no restarted digester and the gas production peaked earlier. Keywords: Digester, Optimal ratio, Biogas production, Organic wastes, C/N ratio

  8. Using contaminated plants involved in phytoremediation for anaerobic digestion.

    Science.gov (United States)

    Cao, Zewei; Wang, Shengxiao; Wang, Ting; Chang, Zhizhou; Shen, Zhenguo; Chen, Yahua

    2015-01-01

    This study investigated the anaerobic digestion capability of five plants and the effects of copper (Cu) and S,S'-ethylenediaminedisuccinic acid (EDDS, a chelator widely used in chelant-assisted phytoremediation) on biogas production to determine a feasible disposal method for plants used in remediation. The results showed that in addition to Phytolacca americana L., plants such as Zea mays L., Brassica napus L., Elsholtzia splendens Nakai ex F. Maekawa, and Oenothera biennis L. performed well in biogas production. Among these, O. biennis required the shortest period to finish anaerobic digestion. Compared to normal plants with low Cu content, the plants used in remediation with increased Cu levels (100 mg kg(-1)) not only promoted anaerobic digestion and required a shorter anaerobic digestion time, but also increased the methane content in biogas. When the Cu content in plants increased to 500, 1000, and 5000 mg kg(-1), the cumulative biogas production decreased by 12.3%, 14.6%, and 41.2%, respectively. Studies also found that EDDS conspicuously restrained biogas production from anaerobic digestion. The results suggest that anaerobic digestion has great potential for the disposal of contaminated plants and may provide a solution for the resource utilization of plants used in remediation.

  9. Dietary Sodium Suppresses Digestive Efficiency via the Renin-Angiotensin System.

    Science.gov (United States)

    Weidemann, Benjamin J; Voong, Susan; Morales-Santiago, Fabiola I; Kahn, Michael Z; Ni, Jonathan; Littlejohn, Nicole K; Claflin, Kristin E; Burnett, Colin M L; Pearson, Nicole A; Lutter, Michael L; Grobe, Justin L

    2015-06-11

    Dietary fats and sodium are both palatable and are hypothesized to synergistically contribute to ingestive behavior and thereby obesity. Contrary to this hypothesis, C57BL/6J mice fed a 45% high fat diet exhibited weight gain that was inhibited by increased dietary sodium content. This suppressive effect of dietary sodium upon weight gain was mediated specifically through a reduction in digestive efficiency, with no effects on food intake behavior, physical activity, or resting metabolism. Replacement of circulating angiotensin II levels reversed the effects of high dietary sodium to suppress digestive efficiency. While the AT1 receptor antagonist losartan had no effect in mice fed low sodium, the AT2 receptor antagonist PD-123,319 suppressed digestive efficiency. Correspondingly, genetic deletion of the AT2 receptor in FVB/NCrl mice resulted in suppressed digestive efficiency even on a standard chow diet. Together these data underscore the importance of digestive efficiency in the pathogenesis of obesity, and implicate dietary sodium, the renin-angiotensin system, and the AT2 receptor in the control of digestive efficiency regardless of mouse strain or macronutrient composition of the diet. These findings highlight the need for greater understanding of nutrient absorption control physiology, and prompt more uniform assessment of digestive efficiency in animal studies of energy balance.

  10. Digestive system-related pathophysiological symptoms of Sasang typology: Systematic review.

    Science.gov (United States)

    Lee, Mi Suk; Sohn, Kyungwoo; Kim, Yun Hee; Hwang, Min-Woo; Kwon, Young Kyu; Bae, Na Young; Chae, Han

    2013-06-01

    The purpose of this study was to review clinical studies on digestive system-related pathophysiological symptoms of each Sasang type to obtain the generalizable typespecific clinical features, which are important for the diagnosis of the Sasang type and subsequent disease treatment. Sasang typology and digestive system symptom-related keywords were used to search through eight domestic and foreign databases up to March 2012. The results were organized and analyzed based on four categories [digestive function, appetite, eating pattern, and body mass index (BMI)] to elucidate type-specific symptoms. Sasang type-specific digestive system-related symptoms were identified by reviewing 30 related articles that were gathered by searching through the databases. The Tae-Eum (TE) type had the highest digestive functions and the So-Eum (SE) type had the lowest. The TE type appeared to have larger volume with fast eating speed compared with the SE type and individuals in the TE category preferred fatty or salty food, which is responsible for the high occurrence rates of organic digestive diseases such as gastritis. Moreover, BMI was higher in the TE type and lower in the SE type. We systematically reviewed previously published clinical reports on digestive functions, which can be used to meet the objective of Sasang-type differentiation and pathophysiological pattern identification.

  11. Digestive system-related pathophysiological symptoms of Sasang typology: Systematic review

    Directory of Open Access Journals (Sweden)

    Mi Suk Lee

    2013-06-01

    Full Text Available The purpose of this study was to review clinical studies on digestive system-related pathophysiological symptoms of each Sasang type to obtain the generalizable typespecific clinical features, which are important for the diagnosis of the Sasang type and subsequent disease treatment. Sasang typology and digestive system symptom-related keywords were used to search through eight domestic and foreign databases up to March 2012. The results were organized and analyzed based on four categories [digestive function, appetite, eating pattern, and body mass index (BMI] to elucidate type-specific symptoms. Sasang type-specific digestive system-related symptoms were identified by reviewing 30 related articles that were gathered by searching through the databases. The Tae-Eum (TE type had the highest digestive functions and the So-Eum (SE type had the lowest. The TE type appeared to have larger volume with fast eating speed compared with the SE type and individuals in the TE category preferred fatty or salty food, which is responsible for the high occurrence rates of organic digestive diseases such as gastritis. Moreover, BMI was higher in the TE type and lower in the SE type. We systematically reviewed previously published clinical reports on digestive functions, which can be used to meet the objective of Sasang-type differentiation and pathophysiological pattern identification.

  12. Sophisticated digestive systems in early arthropods.

    Science.gov (United States)

    Vannier, Jean; Liu, Jianni; Lerosey-Aubril, Rudy; Vinther, Jakob; Daley, Allison C

    2014-05-02

    Understanding the way in which animals diversified and radiated during their early evolutionary history remains one of the most captivating of scientific challenges. Integral to this is the 'Cambrian explosion', which records the rapid emergence of most animal phyla, and for which the triggering and accelerating factors, whether environmental or biological, are still unclear. Here we describe exceptionally well-preserved complex digestive organs in early arthropods from the early Cambrian of China and Greenland with functional similarities to certain modern crustaceans and trace these structures through the early evolutionary lineage of fossil arthropods. These digestive structures are assumed to have allowed for more efficient digestion and metabolism, promoting carnivory and macrophagy in early arthropods via predation or scavenging. This key innovation may have been of critical importance in the radiation and ecological success of Arthropoda, which has been the most diverse and abundant invertebrate phylum since the Cambrian.

  13. Wet-digestion of environmental sample using silver-mediated electrochemical method

    International Nuclear Information System (INIS)

    Kuwabara, Jun

    2010-01-01

    An application of silver-mediated electrochemical method to environmental samples as the effective digestion method for iodine analysis was tried. Usual digestion method for 129 I in many type of environmental sample is combustion method using quartz glass tube. Chemical yield of iodine on the combustion method reduce depending on the type of sample. The silver-mediated electrochemical method is expected to achieve very low loss of iodine. In this study, dried kombu (Laminaria) sample was tried to digest with electrochemical cell. At the case of 1g of sample, digestion was completed for about 24 hours under the electric condition of <10V and <2A. After the digestion, oxidized species of iodine was reduced to iodide by adding sodium sulfite. And then the precipitate of silver iodide was obtained. (author)

  14. Immunohistochemical localization of hepatopancreatic phospholipase A2 in Hexaplex Trunculus digestive cells

    Science.gov (United States)

    2011-01-01

    Background Mammalian sPLA2-IB localization cell are well characterized. In contrast, much less is known about aquatic primitive ones. The aquatic world contains a wide variety of living species and, hence represents a great potential for discovering new lipolytic enzymes and the mode of digestion of lipid food. Results The marine snail digestive phospholipase A2 (mSDPLA2) has been previously purified from snail hepatopancreas. The specific polyclonal antibodies were prepared and used for immunohistochimical and immunofluorescence analysis in order to determine the cellular location of mSDPLA2. Our results showed essentially that mSDPLA2 was detected inside in specific vesicles tentatively named (mSDPLA2+) granules of the digestive cells. No immunolabelling was observed in secretory zymogene-like cells. This immunocytolocalization indicates that lipid digestion in the snail might occur in specific granules inside the digestive cells. Conclusion The cellular location of mSDPLA2 suggests that intracellular phospholipids digestion, like other food components digestion of snail diet, occurs in these digestive cells. The hepatopancreas of H. trunculus has been pointed out as the main region for digestion, absorption and storage of lipids. PMID:21631952

  15. Nutrient digestibility in Arctic fox (Vulpes lagopus fed diets containing animal meals

    Directory of Open Access Journals (Sweden)

    A. Gugołek

    2010-08-01

    Full Text Available Three digestibility experiments on Arctic foxes were carried out. Control groups were fed standard diets (C1 and C2 composed of fresh or frozen animal by-products and steamed ground grain. Dry experimental diets (E1 and E2 contained animal meals, extracted meals and fat, were mixed with water prior to administration. In a preliminary experiment, the digestibility of dry diet E1 moistened with water for 15min and 24h was compared to determine the optimum moistening time during the experimental period proper. The preliminary experiment showed that moistening time had no significant effect on digestibility. In the main experiment, two independent digestibility trials were performed to compare the digestibility of diets fed to foxes during growth (C1 vs. E1 and fur development (C2 vs. E2. Better nutrient digestibility was noted for control diets, compared to experimental. The greatest differences were reported for total protein digestibility. Protein contained in meals undergoes denaturation during heat treatment, which reduces digestibility. It was found that the retention of nitrogen in relation to nitrogen digestion was higher in foxes fed experimental diets (E1 and E2.

  16. The digestive system of the stony coral Stylophora pistillata.

    Science.gov (United States)

    Raz-Bahat, M; Douek, J; Moiseeva, E; Peters, E C; Rinkevich, B

    2017-05-01

    Because hermatypic species use symbiotic algal photosynthesis, most of the literature in this field focuses on this autotrophic mode and very little research has studied the morphology of the coral's digestive system or the digestion process of particulate food. Using histology and histochemestry, our research reveals that Stylophora pistillata's digestive system is concentrated at the corals' peristome, actinopharynx and mesenterial filaments (MF). We used in-situ hybridization (ISH) of the RNA transcript of the gene that codes for the S. pistillata digestive enzyme, chymotrypsinogen, to shed light on the functionality of the digestive system. Both the histochemistry and the ISH pointed to the MF being specialized digestive organs, equipped with large numbers of acidophilic and basophilic granular gland cells, as well as acidophilic non-granular gland cells, some of which produce chymotrypsinogen. We identified two types of MF: short, trilobed MF and unilobed, long and convoluted MF. Each S. pistillata polyp harbors two long convoluted MF and 10 short MF. While the short MF have neither secreting nor stinging cells, each of the convoluted MF display gradual cytological changes along their longitudinal axis, alternating between stinging and secreting cells and three distinctive types of secretory cells. These observations indicate the important digestive role of the long convoluted MF. They also indicate the existence of novel feeding compartments in the gastric cavity of the polyp, primarily in the nutritionally active peristome, in the actinopharynx and in three regions of the MF that differ from each other in their cellular components, general morphology and chymotrypsinogen excretion.

  17. Anaerobic Co-digestion of Fresh Maize Leaves with Elephant Grass ...

    African Journals Online (AJOL)

    Anaerobic co-digestion of maize leaves (ML) with Elephant grass (EG) was studied in a single phase digester at ambient temperature (29+3oC). Special attention was paid to synergistic and antagonistic effect of co-digestion of the substrates on biogas production in order to establish the best blend. Six different treatments ...

  18. Recovery of ammonia from anaerobically digested manure using gas-permeable membranes

    Directory of Open Access Journals (Sweden)

    Maria Cruz García-González

    Full Text Available ABSTRACT Nitrogen (N can be recovered from different types of wastewaters. Among these wastewaters, anaerobically digested swine manure (digestate has the highest N content in ammonia form (NH3. It is desirable to reduce N in digestate effluents to safely incorporate them in arable soil in N vulnerable zones (NVZ and to mitigate NH3 emissions during N land application. Additional benefit is to minimize inhibition of the anaerobic process by removing NH3 during the anaerobic digestion process. This work aimed to apply the gas-permeable membrane technology to evaluate ammonia (NH3 recovery from high-ammonia digested swine manure. Anaerobically digested swine manure with NH4+ content of 4,293 mg N L−1 was reduced by 91 % (to 381 mg N L−1 during the 32-day experiment. Although the results showed a total N recovery efficiency of 71 %, it is possible to increase this recovery efficiency to > 90 % by adjusting the area of the membrane system to match the high free ammonia concentration (FA in digested swine manure. Moreover, final digestate pH and alkalinity were kept around 8.1 and 8,923 mgCaCO3 L−1, which are convenient for the anaerobic process or incorporation in arable soil when the process is finished.

  19. Development Of Electronic Digestive System Module For Effective Teaching And Learning

    Directory of Open Access Journals (Sweden)

    Liman Aminu Doko

    2017-07-01

    Full Text Available The digestive system hence digestion of food is usually one of the topics taught at the secondary and tertiary levels of education. Often this topic is taught using teaching aid in the form of diagrams or charts drawn on plane papers. The inanimate nature of these teaching aid employed makes learning less interesting and comprehension difficult. This paper presents the design and construction of a semi animated digestive module with remote control that visualizes the movement and process of food digestion in the body. Basically the system consists of carved wooden digestive organs with light emitting diodes LEDs carefully fixed on the path of digestion. A remote control is also built to aid remote access to the module. These LEDs start to blink indicating swallowing from the mouth down to the anus illustrating the process of digestion which also involves the production of enzymes. A comparison of with the improved teaching aid will make conventional types showed that it aroused student interest during teaching and learning process. It also reduced too much abstract explanation. Thus making teaching more efficient.

  20. In Vitro Digestibilities of Six Rumen Protected Fat-Protein Supplement Formulas

    Directory of Open Access Journals (Sweden)

    Lilis Hartati

    2012-01-01

    Full Text Available Abstract. The aim of the research was to evaluate the efficacy of protection method of rumen protected fat-protein supplements. In vitro digestibility test was carried out to examine nutrients digestibility of different supplement formula based on the sources of protein and oil. The research used two sources of fat namely crude palm oil (CPO and fish oil (FO and three sources of protein namely milk skim, soy flour, and soybean meal. Thus there were 6 combinations that subjected in the in vitro digestibility test. The observed variables were the digestibility of dry matter (DM, organic matter (OM, crude fat (CF, and crude protein (CP. Results indicated that the method for protecting protein and fat was effective. This was showed by low nutrients digestibility in the rumen and high nutrients digestibility in the post rumen. In conclusion the combination between skim milk and CPO gave the best results among the other supplement formula. Keywords: rumen protected nutrient, fat-protein supplement, rumen digestibility, in vitro Animal Production 14(1:1-5, January 2012

  1. Wood digestion in Pselactus spadix Herbst--a weevil attacking marine timber structures.

    Science.gov (United States)

    Oevering, Pascal; Pitman, Andrew J; Pandey, Krishna K

    2003-04-01

    Pselactus spadix tunnels timber structures in the marine environment. Recent studies reported a cosmopolitan distribution for this weevil, which is frequently found in harbour and port areas. P. spadix feeds on timber (hardwood and softwood) in immature and adult life stages, but its digestion of wood components had not been investigated. Using dry weight analyses of tunnel walls and frass produced, P. spadix adults consumed Scots pine with soft rot decay at a rate of 1.59 +/- 0.37 mg d-1 and the digestibility of this substrate was 57.96 +/- 5.89 (i.e. for 100 mg consumed SR-pine, 58 mg was digested). Using gravimetric analysis to quantify structural wood components in tunnel walls and frass, P. spadix adults were found to digest cellulose, lignin and hemicellulose with digestibility coefficients of 82.2, 41.2 and 14.5 respectively. Fourier Transform Infrared (FTIR) spectroscopy analyses of tunnel walls and frass of adults and larvae from soft rotted pine also indicated digestion of all structural components, with larvae digesting cellulose and lignin more efficiently than adults. When FTIR was employed to analyse adult tunnel walls and frass from undecayed pine, cellulose and hemicellulose were digested, but no evidence of lignin digestion was found. This study shows that adults digest lignin when soft rot is present and suggests a symbiotic function of wood degrading microorganisms.

  2. Evaluation of dried vegetables residues for poultry: II. Effects of feeding cabbage leaf residues on broiler performance, ileal digestibility and total tract nutrient digestibility.

    Science.gov (United States)

    Mustafa, A F; Baurhoo, B

    2017-03-01

    A study was conducted to investigate the effects of partial replacing corn and soybean meal with dried cabbage leaf residues (DCR) on broiler growth performance, apparent ileal nutrient digestibility, and apparent total tract nutrient utilization. Dietary treatments include 4 levels of DCR (0, 3, 6, and 9%). Two hundred and twenty-four day-old male broilers were randomly assigned to one of 4 groups (8 cage replicates; 7 birds/cage) and grown over a 35-d experimental period. Results showed that feeding DCR had no effects on daily body weigh gain (average 53.4 g/d), daily feed intake (average 94.9 g/d), and feed conversion ratio (average 1.78 g of feed/g of gain). Inclusion of DCR reduced apparent ileal DM (quadratic effect, P digestibility of younger birds (d 21) while incremental levels of DCR had no effect on apparent ileal nutrient digestibilities of older birds (d 35). Apparent total tract digestibility of DM, OM, and CP increased (linear effect, P digestibility of older birds and improved apparent total tract nutrient digestibility. © 2016 Poultry Science Association Inc.

  3. Digestion and Interaction of Starches with α-Amylases: I. Mutational analysis of Carbohydrate Binding Sites in barley. II. In Vitro Starch Digestion of Legumes

    DEFF Research Database (Denmark)

    Nielsen, Morten Munch

    2006-01-01

    the hydrolysis of internal 1,4-α-D-glucosidic bonds in starch and related polysaccharides. The present thesis concerns studies of two α-amylases: 1) secondary substrate binding sites in barley α-amylase 1 (AMY1), and 2) the involvement of anti-nutrients in in vitro digestion of starch in legumes by porcine...... in morphology between high amylose starch granules and normal starch granules. Legumes (beans, peas, and lentils) are characterised by low blood glucose raising potential, which is proportional to the in vitro starch digestion rates. The high amount of anti-nutritional factors (phytate, proteinaceous inhibitors......, tannins, and lectins) in legumes has been associated with the slow starch digestion. However, it is still debated in literature to which extent the legume starch digestibility is affected by anti-nutritional factors. The in vitro starch digestion (hydrolytic index, HI) of pea (Pisum sativum) and mixtures...

  4. Treatment of alpha-bearing combustible wastes using acid digestion

    International Nuclear Information System (INIS)

    Lerch, R.E.; Allen, C.R.; Blasewitz, A.G.

    1978-01-01

    Acid digestion has been developed at the Hanford Engineering Development Laboratory (HEDL) in Richland, Washington to reduce the volume of combustible nuclear waste materials, while converting them to an inert, noncombustible residue. A 100 kg/day test unit has recently been constructed to demonstrate the process using radioactively contaminated combustible wastes. The unit, called the Radioactive Acid Digestion Test Unit (RADTU) was completed in September 1977 and is currently undergoing cold shakedown tests. Hot operation is expected in May 1978. Features of RADTU include: storage and transfer station for incoming wastes, a feed preparation station, an extrusion feed mechanism for transfer of the waste to the acid digester, the acid digester a residue recovery system, and an off-gas treatment system

  5. Treatment of alpha-bearing combustible wastes using acid digestion

    International Nuclear Information System (INIS)

    Lerch, R.E.; Allen, C.R.; Blasewitz, A.G.

    1977-11-01

    Acid digestion has been developed at the Hanford Engineering Development Laboratory (HEDL) in Richland, Washington to reduce the volume of combustible nuclear waste materials, while converting them to an inert, noncombustible residue. A 100 kg/day test unit has recently been constructed to demonstrate the process using radioactively contaminated combustible wastes. The unit, called the Radioactive Acid Digestion Test Unit (RADTU) was completed in September 1977 and is currently undergoing cold shakedown tests. Hot operation is expected in May 1978. Features of RADTU include: storage and transfer station for incoming wastes, a feed preparation station, an extrusion feed mechanism for transfer of the waste to the acid digester, the acid digester, a residue recovery system, and an off-gas treatment system

  6. Nuclear Regulatory Commission 1989 Information Digest

    International Nuclear Information System (INIS)

    1989-03-01

    The Nuclear Regulatory Commission 1989 Information Digest provides summary information regarding the US Nuclear Regulatory Commission, its regulatory responsibilities, and areas licensed by the Commission. This is the first of an annual publication for the general use of the NRC staff and is available to the public. The Digest is divided into two parts: the first presents an overview of the US Nuclear Regulatory Commission and the second provides data on NRC commercial nuclear reactor licensees and commercial nuclear power reactors worldwide

  7. Fiber digestion kinetics and protein degradability characteristics of stockpiled Tifton 85 bermudagrass.

    Science.gov (United States)

    Sechler, S R; Mullenix, M K; Holland, C M; Muntifering, R B

    2017-09-01

    A 2-yr study was conducted to determine effects of N fertilization level on fiber digestion kinetics and protein degradability characteristics of stockpiled Tifton 85 bermudagrass (T85). Six 0.76-ha pastures of stockpiled T85 were cut to a 10-cm stubble height on August 1 of each yr and fertilized with 56 (56N), 112 (112N), or 168 (168N) kg N/ha (2 pastures/treatment). Fiber digestion kinetics included the 72-hr potential extent of NDF digestion (PED), rate of NDF digestion, and lag time. In yr 1 and 2, PED decreased over the stockpile season. Rates of NDF digestion did not differ ( > 0.05) among N fertilization treatments in either yr. In yr 1, rate of NDF digestion was greatest ( digestion decreased ( digestion rates were similar for November and January 21 sampling dates. Lag time was greater ( digestion ( = -0.60 and -0.25 in yr 1 and 2, respectively) was observed. There was a trend ( = 0.06) for lignin concentration to be positively correlated with lag time ( = 0.39) in yr 1, and a strong relationship was observed in yr 2 ( = 0.91; digestion in stockpiled T85 were influenced more by temporal changes over the stockpile season than by N fertilization level. Supplement formulations based on kinetic parameters of fiber digestion may require periodic adjustment to insure that energy-yielding components of NDF are sufficient to meet animal requirements throughout the stockpile season. The CP fraction in stockpiled T85 contains sufficient RDP to support fibrolytic activity and growth of ruminal microorganisms throughout the stockpile season. Toward the latter end of the season, supplementation with sources of digestible fiber and RDP could be expected to increase MP supply to the host animal.

  8. Anaerobic Co-digestion for Enhanced Renewable Energy and Green House Gas Emission Reduction

    Energy Technology Data Exchange (ETDEWEB)

    Navaratnam, Navaneethan; Zitomer, Daniel

    2012-05-01

    The need to develop renewable energy is important for replacing fossil fuel, which is limited in quantity and also tends to increase in price over time. The addition of high strength organic wastes in municipal anaerobic digesters is growing and tends to increase renewable energy production. In addition, conversion of wastes to energy significantly reduces uncontrolled greenhouse gas emissions. Co-digestion of municipal sludge with any combination of wastes can result in synergistic, antagonistic or neutral outcomes. The objectives of this study were to identify potential co-digestates, determine synergistic, antagonistic and neutral effects, determine economic benefits, quantify performance of bench scale co-digesters, identify influence of co-digestion on microbial communities and implement appropriate co-digestion, if warranted, after full-scale testing. A market study was used to identify promising co-digestates. Most promising wastes were determined by biochemical methane potential (BMP) and other testing followed by a simple economic analysis. Performance was investigated using bench-scale digesters receiving synthetic primary sludge with and without co-digestates. Denaturing gradient gel electrophoresis (DGGE) and quantitative polymerase chain reaction (qPCR) analyses were performed on the gene encoding the α subunit of methyl coenzyme M reductase (mcrA) to compare methanogen communities among the digesters. One significant band contributing to the greatest difference in banding patterns was excised, cloned, amplified and sequenced. Full- scale co-digestion was conducted using the most promising co-digestate at South Shore Wastewater Reclamation Facility (Oak Creek, WI). Over 80 wastes were identified from 54 facilities within 160 km of an existing municipal digester. A simple economic comparison identified the greatest benefits for seven co-digestates. Methane production rates of two co- digester systems increased by 105% and 66% in comparison to a control

  9. Accelerated digestion of nucleic acids by pepsin from the stomach of chicken.

    Science.gov (United States)

    Liu, Y; Zhang, Y; Guo, H; Wu, W; Dong, P; Liang, X

    2016-10-01

    Nucleic acids have become an important nutritional supplement in poultry feed; however, the digestion of nucleic acids in poultry is unclear. The objective of this study was to investigate the digestion of nucleic acids by chicken pepsin in vitro. The extracted pepsinogen from the stomach of the chicken was purified to homogeneity. Upon activation at pH 2.0, chicken pepsinogen was converted to its active form. Nucleic acids, including λ-DNA, salmon sperm DNA and single-strand DNA (ssDNA), can be used as substrates and digested into short-chain oligonucleotides by pepsin. Interestingly, the digestion of the nucleic acids was inhibited when pepsin was treated by alkaline solution (pH 8.0) or pepstatin A. Also, the digestion of the nucleic acids was not affected by the addition of haemoglobin or bovine serum albumin. The results suggested that nucleic acids could be digested by chicken pepsin. Thus pepsin may have a role in digesting nucleic acids in vivo. Nucleic acids added to poultry fed may be digested, starting from the stomach.

  10. Milk glucosidase activity enables suckled pup starch digestion

    Science.gov (United States)

    Starch requires six enzymes for digestion to free glucose: two amylases (salivary and pancreatic) and four mucosal maltase activities; sucrase-isomaltase and maltase-glucoamylase. All are deficient in suckling rodents. The objective of this study is to test (13)C-starch digestion before weaning by m...

  11. The Media's Role in Political Campaigns. ERIC Digest.

    Science.gov (United States)

    Gottlieb, Stephen S.

    This digest examines the relationship between the political process and the media. The digest discusses the ramifications of advertising in politics; the role of the televised debate in elections; individual voter characteristics and the media; and media coverage and campaign awareness. Fifteen references are attached. (RS)

  12. Anaerobic digestion of cellulosic wastes

    International Nuclear Information System (INIS)

    Donaldson, T.L.; Lee, D.D.

    1984-01-01

    Anaerobic digestion is a potentially attractive technology for volume reduction of cellulosic wastes. A substantial fraction of the waste is converted to off-gas and a relatively small volume of biologically stabilized sludge is produced. Process development work is underway using a 75-L digester to verify rates and conversions obtained at the bench scale, to develop start-up and operating procedures, and to generate effluent for characterization and disposal studies. Three runs using batch and batch-fed conditions have been made lasting 36, 90, and over 200 days. Solids solubilization and gas production rates and total solids destruction have met or exceeded the target values of 0.6 g cellulose per L of reactor per day, 0.5 L off-gas per L of reactor per day, and 80% destruction of solids, respectively. Successful start-up procedures have been developed, and preliminary effluent characterization and disposal studies have been done. A simple dynamic process model has been constructed to aid in further process development and for use in process monitoring and control of a large-scale digester. 7 references, 5 figures, 1 table

  13. Fuel gas production by anaerobic digestion of kelp

    Energy Technology Data Exchange (ETDEWEB)

    Troiano, R.A. (Dynatech R/D Co., Cambridge, MA); Wise, D.L.; Augenstein, D.C.; Kispert, R.G.; Cooney, C.L.

    1976-12-01

    The purpose of the experimental program was to explore the feasibility of the anaerobic digestion of kelp to produce methane. Experiments were carried out with freshly harvested U.S. East Coast kelp, Laminaria saccharina. The use for fuel conversion of the rapidly growing U.S. West Coast kelp, the so-called ''giant kelp,'' Macrocystis pyrifera, has been elsewhere. L. saccharina is similar to M. pyrifera in physical structure as well as chemical composition. Both are brown algae (phaeophyta) of the order Laminariales (kelp). Their principal products of photosynthesis are the sugar alcohol, mannitol, and the polysaccharide, laminarin. The cell walls are composed mostly of algin with some cellulose and fucoidin (a phycocolloid-like algin) and the brown color is due to fucoxanthin pigment. It was anticipated that all these constituents of kelp would be subject to anaerobic digestion. The digester operation, alkali pretreatment of kelp, and a comparison of kelp digestion with other substrates are discussed.

  14. Protein digestion in ruminants

    African Journals Online (AJOL)

    a balance between synthesis and hydrolysis. Aside from .... be used to follow the synthesis of this protein fraction. (Clarke, 1977a) .... form of digestive enzymes, urea and ammonia (Egan, ..... decreasing urine-nitrogen excretion (Thornton, Bird,.

  15. THE EFFECT OF PHYTOADDITIVES ON MACROELEMENTS DIGESTIBILITY OF SPORT HORSES

    Directory of Open Access Journals (Sweden)

    Bernislav GÁLIK

    2011-11-01

    Full Text Available The aim of this study was to determine the effect of a phytogenic additive in sport horses feed rations on faecal macroelements digestibility. The experiment was realized in Riding Centre of the Faculty of Agrobiology and Food Resources, Slovak University of Agriculture in Nitra, using 6 warm blood sport horses (geldings. The control group was fed with crimped barley, meadow hay, feed mixture and mineral premix. The experimental feed rations were supplemented with a phytogenic additive containing a blend of essential oils from origanum, anise and citrus, as well as a prebiotic rich in fructooligosaccharides. Higher digestibility of calcium (Ca (71.11% vs. 69.09% and phosphorus (P (52.74% vs. 47.55% was determined in horses fed the phytogenic additives (P>0.05. In this group of horses we found significantly (P<0.05 higher digestibility of magnesium (Mg, 64.32% in comparison with the control group (43.55%. Insignificantly differences in sodium (Na digestibility we found (75.98% in control group vs. 76.58% in experimental group. Significantly (P<0.05 higher potassium (K digestibility we found in horses fed with phytoadditives (57.11%. In horses fed without phytoadditives we detected significantly (P<0.05 lower digestibility of K (30.55%. In conclusion, we found positive effects of a phytogenic additive on macroelements faecal digestibility in sport horses.

  16. Mathematical tool to size rural digesters

    Directory of Open Access Journals (Sweden)

    Florentino Helenice de Oliveira

    2003-01-01

    Full Text Available Anaerobic digesters have been highlighted due to the current energy crisis and its consequent search for alternative energy sources, allied to the intense process of livestock farming and agriculture modernization, which besides demanding a lot of energy, produces a great amount of crop and animal residues, most of the times generating sanitary problems. The aim of this work is to provide a mathematical tool to establish parameters for projects of construction of rural digesters, considering the response to energy demand, the suitability of the dimensions of the systems, yield factors and the guarantee of functionality. Non-linear optimization models, of easy resolution, for the three main types of rural digesters were formulated in this way. With the resolution of these models one can determine the height and the diameter that lead to a minimum volume for each type, so reducing the necessary amount of masonry and, consequently, diminishing the cost.

  17. Study on microwave digestion technique of granite with high pressure vessel

    International Nuclear Information System (INIS)

    Xiao Chengjian; Luo Yangming; Fu Zhonghua

    2008-06-01

    The digestion relation of heating time, temperature and pressure for acids is discussed in closed container under microwave field. Some granite samples were digested by microwave in 100 ml closed container. The results show that the best acid to digest granite samples is a combination of HNO 3 and HF, 0.5 g sample powder can be digested completely in 21 minutes, and that the maximum sample mass is 2.0 g using 100 ml closed container. (authors)

  18. Development Of Enzyme Digestive Activity Of Blue Crab Portunus Pelagicus Larvae

    OpenAIRE

    Nikhlani, Andi; Sukarti, Komsanah

    2017-01-01

    Seed production continuity of Portunus pelagicus larvae had been conducted but the results were still un-consistent Digestive activity was known to be associated with the type of feed consumed by larvae. Amylase, lipase, and trypsin enzymes were used as a biological indicators to measure the digestion of feed. The aim of this study was to describe the activity of digestive enzymes in blue swimming crab larvae. Digestive enzyme activity data obtained was presented in graphical form and anal...

  19. Prediction of digestible and metabolizable energy content and standardized ileal amino Acid digestibility in wheat shorts and red dog for growing pigs.

    Science.gov (United States)

    Huang, Q; Piao, X S; Ren, P; Li, D F

    2012-12-01

    Two experiments were conducted to evaluate the effects of chemical composition of wheat shorts and red dog on energy and amino acid digestibility in growing pigs and to establish prediction models to estimate their digestible (DE) and metabolizable (ME) energy content and as well as their standardized ileal digestible (SID) amino acid content. For Exp. 1, sixteen diets were fed to thirty-two growing pigs according to a completely randomized design during three successive periods. The basal diet was based on corn and soybean meal while the other fifteen diets contained 28.8% wheat shorts (N = 7) or red dog (N = 8), added at the expense of corn and soybean meal. Over the three periods, each diet was fed to six pigs with each diet being fed to two pigs during each period. The apparent total tract digestibility (ATTD) of energy in wheat shorts and red dog averaged 75.1 and 87.9%. The DE values of wheat shorts and red dog averaged 13.8 MJ/kg (range 13.1 to 15.0 MJ/kg) and 15.1 MJ/kg (range 13.3 to 16.6 MJ/kg) of dry matter, respectively. For Exp. 2, twelve growing pigs were allotted to two 6×6 Latin Square Designs with six periods. Ten of the diets were formulated based on 60% wheat shorts or red dog and the remaining two diets were nitrogen-free diets based on cornstarch and sucrose. Chromic oxide (0.3%) was used as an indigestible marker in all diets. There were no differences (p>0.05) in SID values for the amino acids in wheat shorts and red dog except for lysine and methionine. Apparent ileal digestibility (AID) and SID values for lysine in different sources of wheat shorts or red dog, which averaged 78.1 and 87.8%, showed more variation than either methionine or tryptophan. A stepwise regression was performed to establish DE, ME and amino acid digestibility prediction models. Data indicated that fiber content and amino acid concentrations were good indicators to predict energy values and amino acid digestibility, respectively. The present study confirms the large

  20. Performance of thermophilic anaerobic digesters using inoculum mixes with enhanced methanogenic diversity

    KAUST Repository

    Ghanimeh, Sophia

    2017-05-30

    BACKGROUND Reportedly, various mixes of seeds were quasi-randomly selected to startup anaerobic digesters. In contrast, this study examines the impact of inoculating thermophilic anaerobic digesters with a designed mix of non-acclimated seeds based on their methanogen composition, using Quantitative Polymerase Chain Reaction (QPCR) of 16S rRNA gene, to achieve high abundance and diversity of methanogens. RESULTS Based on QPCR results, two seed mixes were selected to inoculate two anaerobic digesters: digester (A) was inoculated with a control seed consisting of digestate, manure, and activated sludge; and digester (B) was inoculated with a further methanogen-enriched seed consisting of the control seed with added compost and leachate. Both seed combinations yielded a balanced microflora that is able to achieve a successful startup. However, upon reaching steady state, digester B exhibited lower propionate levels, resulting in lower VFA concentration and increased buffering capacity, indicating greater stability. Acetotrophs and hydrogenotrophs were dominated by Methanosarcinaceae and Methanobacteriales, respectively, in both digesters, exhibiting an average ratio of 66-to-34% in A and 76-to-24% in B during steady state. CONCLUSION The inoculation strategy in digester B resulted in improved stability, lower propionate concentration and 10% higher relative abundance of acetotrophs.

  1. A simple digestion method with a Lefort aqua regia solution for diatom extraction.

    Science.gov (United States)

    Wang, Huipin; Liu, Yan; Zhao, Jian; Hu, Sunlin; Wang, Yuzhong; Liu, Chao; Zhang, Yanji

    2015-01-01

    Presence of diatoms in tissues has been considered as a significant sign of drowning. However, there are limitations in the present extraction methods. We developed a new digestion method using the Lefort aqua regia solution (3:1 nitric acid to hydrochloric acid) for diatom extraction and evaluated the digestive capability, diatom destruction, and diatoms' recovery of this new method. The kidney tissues from rabbit mixed with water rich in diatoms were treated by the Lefort aqua regia digestion method (n = 10) and the conventional acid digestion method (n = 10). The results showed that the digestive capability of Lefort aqua regia digestion method was superior to conventional acid digestion method (p 0.05). The Lefort aqua regia reagent is an improvement over the conventional acid digestion for recovery of diatoms from tissue samples. © 2014 American Academy of Forensic Sciences.

  2. Identificación de interacciones proteicas de ADAMTS19 en un contexto ovárico

    OpenAIRE

    Festiva Mora, María Camila

    2017-01-01

    Las proteínas ADAMTS (desintegrinas y metaloproteinasas con motivos trombospondina) han sido asociadas a diversos procesos biológicos entre ellos el desarrollo folicular y la ovulación. Algunos miembros son considerados proteínas huérfanas debido a que no se han descrito sus sustratos específicos (e.g. ADAMTS19). Específicamente ADAMTS19 ha sido sugerido recientemente como un gen candidato de FOP. En el presente trabajo se realizó un tamizaje de las potenciales proteínas de interacción (partn...

  3. Slow-release amylase increases in vitro ruminal digestion of maize ...

    African Journals Online (AJOL)

    The objective of this study was to evaluate the effects of slow-release α-amylase in ruminal in vitro digestion of maize and sorghum grains. Digestibility was measured using an in vitro procedure with 40 mL of buffer and 10 mL of ruminal fluid, flushed with CO2 and incubated at 39 °C. The digestibility of sorghum and maize ...

  4. Animal and industrial waste anaerobic digestion: USA status report

    Energy Technology Data Exchange (ETDEWEB)

    Lusk, P.D. [Resource Development Associates, Washington, DC (United States)

    1996-01-01

    Pollutants from unmanaged animal and bio-based industrial wastes can degrade the environment, and methane emitted from decomposing wastes may contribute to global climate change. One waste management system prevents pollution and converts a disposal problem into a new profit center. Case studies of operating systems indicate that the anaerobic digestion of animal and industrial wastes is a commercially available bioconversion technology with considerable potential for providing profitable coproducts, including a cost-effective renewable fuel. Growth and concentration of the livestock industry create opportunities to properly dispose of the large quantities of manures generated at dairy, swine, and poultry farms. Beyond the farm, extension of the anaerobic digestion process to recover methane has considerable potential for certain classified industries - with a waste stream characterization similar to livestock manures. More than 35 example industries have been identified, and include processors of chemicals, fiber, food, meat, milk, and pharmaceuticals. Some of these industries already recover methane for energy. This status report examines some current opportunities for recovering methane from the anaerobic digestion of animal and industrial wastes in the US. Case studies of operating digesters, including project and maintenance histories, and the operator`s {open_quotes}lessons learned,{close_quotes} are included as a reality check. Factors necessary for successful projects, as well as a list of reasons explaining why some anaerobic digestion projects fail, are provided. The role of management is key; not only must digesters be well engineered and built with high-quality components, they must also be sited at facilities willing to incorporate the uncertainties of a new technology. Anaerobic digestion can provide monetary benefits and mitigate possible pollution problems, thereby sustaining development while maintaining environmental quality.

  5. RUMINAL AND INTESTINAL DIGESTION OF MAIZE (Zea mays AND SORGHUM (Sorghum bicolor L. MOENCH USING DIFFERENT DIGESTIBILITY TECHNIQUES (IN VIVO, IN VITRO AND IN SACCO

    Directory of Open Access Journals (Sweden)

    Ulises A Gonzalez Garcia

    2017-08-01

    Full Text Available The knowledge of the digestibility of the food is basic to establish its nutritive value and bioavailability of the nutrients. Numerous laboratory tests have been used to estimate the ruminal and intestinal digestion of the food such as in vitro (Gas and Daisy production and in sacco, to be compared with the in vivo method. Sorghum presented the highest (P 0.05 were found between grains. With regard to the digestibility methods, the DMD was lower (P 0.01 for the in sacco and in vitro methods (Daisy. The production of VFA's was similar for both cereals. In situ and in vitro techniques (DaisyII® allow the determination of digestibility quick and easy compared to conventional methods. Sorghum grinding improves its nutritional value by increasing its digestibility, which represents an alternative to maize for feeding calves for fattening.

  6. Implications from distinct sulfate-reducing bacteria populations between cattle manure and digestate in the elucidation of H2S production during anaerobic digestion of animal slurry.

    Science.gov (United States)

    St-Pierre, Benoit; Wright, André-Denis G

    2017-07-01

    Biogas produced from the anaerobic digestion of animal slurry consists mainly of methane (CH 4 ) and carbon dioxide (CO 2 ), but also includes other minor gases, such as hydrogen sulfide (H 2 S). Since it can act as a potent corrosive agent and presents a health hazard even at low concentrations, H 2 S is considered an undesirable by-product of anaerobic digestion. Sulfate-reducing bacteria (SRBs) have been identified as the main biological source of H 2 S in a number of natural, biological, and human-made habitats, and thus represent likely candidate microorganisms responsible for the production of H 2 S in anaerobic manure digesters. Phylogenetically, SRBs form a divergent group of bacteria that share a common anaerobic respiration pathway that allows them to use sulfate as a terminal electron acceptor. While the composition and activity of SRBs have been well documented in other environments, their metabolic potential remains largely uncharacterized and their populations poorly defined in anaerobic manure digesters. In this context, a combination of in vitro culture-based studies and DNA-based approaches, respectively, were used to gain further insight. Unexpectedly, only low to nondetectable levels of H 2 S were produced by digestate collected from a manure biogas plant documented to have persistently high concentrations of H 2 S in its biogas (2000-3000 ppm). In contrast, combining digestate with untreated manure (a substrate with comparatively lower sulfate and SRB cell densities than digestate) was found to produce elevated H 2 S levels in culture. While a 16S rRNA gene-based community composition approach did not reveal likely candidate SRBs in digestate or untreated manure, the use of the dsrAB gene as a phylogenetic marker provided more insight. In digestate, the predominant SRBs were found to be uncharacterized species likely belonging to the genus Desulfosporosinus (Peptococcaceae, Clostridiales, Firmicutes), while Desulfovibrio-related SRBs

  7. Lisina digestível para leitoas em fase de crescimento Digestible lysine for growing gilts

    Directory of Open Access Journals (Sweden)

    Gabriel Cipriano Rocha

    2013-05-01

    Full Text Available Oitenta leitoas (24,2±1,52kg com alto potencial genético para deposição de carne na carcaça foram distribuídas em experimento de blocos ao acaso para avaliar cinco níveis de lisina digestível (Ld (9, 10, 11, 12 e 13g kg-1 durante a fase de crescimento (63 a 103 dias de idade. Os animais foram alojados em pares e alimentados à vontade. No início e ao final do período experimental, as leitoas foram pesadas e submetidas à análise de ultrassom para avaliação da área de olho de lombo (AOL e espessura de toucinho (ET. Os níveis de Ld proporcionaram aumento linear (P0,05 dos níveis de Ld sobre o consumo de ração diário (CRD e ET. Os níveis de 12,0 e 12,5g kg-1 de Ld na dieta, correspondentes, respectivamente, ao consumo de lisina digestível diário (CLdD, de 23,6 e 24,6g, proporcionam os melhores resultados de desempenho e área de olho de lombo de leitoas em fase de crescimento (63 aos 103 dias de idade.Eighty gilts (24.2±1.52kg with high genetic potential for lean gain were used in a randomized complete block design to evaluate five digestible lysine levels (9, 10, 11, 12 and 13g kg-1 during the growing phase (63 to 103 days of age. Gilts were housed in pair and fed their respective diets ad libitum. At the begging and the ending of the experimental period, gilts were weighed and scanned by ultrasound to measure loin area, as well as fat depth. The digestible lysine levels linearly increase (P0.05 of the treatments on the fat depth and feed intake. The digestible lysine levels of 12 and 12.5g kg-1, corresponding to the intake of 23.6 e 24.6g dia-1, provide the best results of performance and loin area of growing gilts (63 to 103 days old.

  8. Digest of Education Statistics, 2008. NCES 2009-020

    Science.gov (United States)

    Snyder, Thomas D.; Dillow, Sally A.; Hoffman, Charlene M.

    2009-01-01

    The primary purpose of the "Digest of Education Statistics" is to provide a compilation of statistical information covering the broad field of American education from prekindergarten through graduate school. The "Digest" includes a selection of data from both government and private sources, and draws especially on the results…

  9. Measurement and prediction of digestibility of forage maize in The Netherlands

    NARCIS (Netherlands)

    Deinum, B.; Steg, A.; Hof, G.

    1984-01-01

    Results of digestibility trials on fresh and ensiled maize (aerial parts) were analysed and compared with laboratory data. Digestibility of the organic matter of ears was almost constant at 84-85%. Digestibility of organic matter of stover showed great variation. Variation between animals in

  10. Abatement of ammonia emissions from digested manure using gas-permeable membranes

    Science.gov (United States)

    A new strategy to avoid ammonia emissions from anaerobically digested swine manure was tested using the gas-permeable membrane process. Evaluation of the efficiency of ammonia recovery from digestate as well as mitigation of ammonia emissions to the atmosphere were carried out. Digestate was colle...

  11. Potential impact of inorganic nanoparticles on macronutrient digestion: titanium dioxide nanoparticles slightly reduce lipid digestion under simulated gastrointestinal conditions.

    Science.gov (United States)

    Li, Qian; Li, Ti; Liu, Chengmei; DeLoid, Glen; Pyrgiotakis, Georgios; Demokritou, Philip; Zhang, Ruojie; Xiao, Hang; McClements, David Julian

    Titanium dioxide (TiO 2 ) particles are used in some food products to alter their optical properties, such as whiteness or brightness. These additives typically contain a population of TiO 2 nanoparticles (d digestion through two physicochemical mechanisms: (i) a fraction of the lipase adsorbs to TiO 2 particle surfaces, thereby reducing the amount available to hydrolyze lipid droplets; (ii) some TiO 2 particles adsorb to the surfaces of lipid droplets, thereby reducing the lipid surface area exposed to lipase. The importance of these mechanisms was tested by passing protein-coated lipid droplets (2%, w/w) through the simulated GIT in the absence and presence of TiO 2 (0.5%, w/w) nanoparticles (18 nm) and fine particles (167 nm). Changes in particle characteristics (size, organization, and charge) and lipid digestion were then measured. Both TiO 2 nanoparticles and fine particles had little impact on the aggregation state and charge of the lipid droplets in the different GIT regions, as well as on the rate and extent of lipid digestion. This suggests that the theoretically predicted impact of particle size on lipid digestion was not seen in practice.

  12. Semi-continuous anaerobic digestion of different silage crops: VFAs formation, methane yield from fiber and non-fiber components and digestate composition.

    Science.gov (United States)

    Pokój, T; Bułkowska, K; Gusiatin, Z M; Klimiuk, E; Jankowski, K J

    2015-08-01

    This study presents the results of long-term semi-continuous experiments on anaerobic digestion at an HRT of 45d with ten silages: 2 annual and 4 perennial crops, and 4 mixtures of annual with perennial crops. The composition of substrates and digestates was determined with Van Soest's fractionation method. Removal of non-fiber materials ranged from 49.4% (Miscanthus sacchariflorus) to 89.3% (Zea mays alone and mixed with M. sacchariflorus), that of fiber materials like lignin ranged from 0.005% (Z. mays alone and mixed with grasses at VS ratio of 90:10%) to 46.5% (Sida hermaphrodita). The lowest stability of anaerobic digestion, as confirmed by normalized data concentrations of volatile fatty acids, was reported for both miscanthuses and sugar sorghum. The methane yield coefficients for non-fiber and fiber materials were 0.3666 and 0.2556L/g, respectively. All digestate residues had high fertilizing value, especially those from mixtures of crops. Copyright © 2015 Elsevier Ltd. All rights reserved.

  13. National Institute of Diabetes and Digestive and Kidney Diseases

    Science.gov (United States)

    ... Events Follow Us National Institute of Diabetes and Digestive and Kidney Diseases NIDDK conducts and supports research ... to improve health. Learn more Health Topics Diabetes Digestive Diseases Kidney Disease Weight Management Liver Disease Urologic ...

  14. Rapid establishment of thermophilic anaerobic microbial community during the one-step startup of thermophilic anaerobic digestion from a mesophilic digester.

    Science.gov (United States)

    Tian, Zhe; Zhang, Yu; Li, Yuyou; Chi, Yongzhi; Yang, Min

    2015-02-01

    The purpose of this study was to explore how fast the thermophilic anaerobic microbial community could be established during the one-step startup of thermophilic anaerobic digestion from a mesophilic digester. Stable thermophilic anaerobic digestion was achieved within 20 days from a mesophilic digester treating sewage sludge by adopting the one-step startup strategy. The succession of archaeal and bacterial populations over a period of 60 days after the temperature increment was followed by using 454-pyrosequencing and quantitative PCR. After the increase of temperature, thermophilic methanogenic community was established within 11 days, which was characterized by the fast colonization of Methanosarcina thermophila and two hydrogenotrophic methanogens (Methanothermobacter spp. and Methanoculleus spp.). At the same time, the bacterial community was dominated by Fervidobacterium, whose relative abundance rapidly increased from 0 to 28.52 % in 18 days, followed by other potential thermophilic genera, such as Clostridium, Coprothermobacter, Anaerobaculum and EM3. The above result demonstrated that the one-step startup strategy could allow the rapid establishment of the thermophilic anaerobic microbial community. Copyright © 2014 Elsevier Ltd. All rights reserved.

  15. Digestive enzyme activities and gastrointestinal fermentation in wood-eating catfishes.

    Science.gov (United States)

    German, Donovan P; Bittong, Rosalie A

    2009-11-01

    To determine what capabilities wood-eating and detritivorous catfishes have for the digestion of refractory polysaccharides with the aid of an endosymbiotic microbial community, the pH, redox potentials, concentrations of short-chain fatty acids (SCFAs), and the activity levels of 14 digestive enzymes were measured along the gastrointestinal (GI) tracts of three wood-eating taxa (Panaque cf. nigrolineatus "Marañon", Panaque nocturnus, and Hypostomus pyrineusi) and one detritivorous species (Pterygoplichthys disjunctivus) from the family Loricariidae. Negative redox potentials (-600 mV) were observed in the intestinal fluids of the fish, suggesting that fermentative digestion was possible. However, SCFA concentrations were low (<3 mM in any intestinal region), indicating that little GI fermentation occurs in the fishes' GI tracts. Cellulase and xylanase activities were low (<0.03 U g(-1)), and generally decreased distally in the intestine, whereas amylolytic and laminarinase activities were five and two orders of magnitude greater, respectively, than cellulase and xylanase activities, suggesting that the fish more readily digest soluble polysaccharides. Furthermore, the Michaelis-Menten constants (K(m)) of the fishes' beta-glucosidase and N-acetyl-beta-D-glucosaminidase enzymes were significantly lower than the K(m) values of microbial enzymes ingested with their food, further suggesting that the fish efficiently digest soluble components of their detrital diet rather than refractory polysaccharides. Coupled with rapid gut transit and poor cellulose digestibility, the wood-eating catfishes appear to be detritivores reliant on endogenous digestive mechanisms, as are other loricariid catfishes. This stands in contrast to truly "xylivorous" taxa (e.g., beavers, termites), which are reliant on an endosymbiotic community of microorganisms to digest refractory polysaccharides.

  16. Digestive morphophysiology of the giraffe and other wild ruminants

    DEFF Research Database (Denmark)

    Sauer, Cathrine

    Our current understanding of the complex digestive system of ruminants is mainly based on a few, but intensively studied livestock species. In comparison, information about the anatomy and function of the gastrointestinal tract of wild ruminants is limited. The aim of this thesis was to provide...... quantitative data on the digestive morphophysiology of the giraffe (Giraffa camelopardalis), the blackbuck (Antilope cervicapra) and the Arabian sand gazelle (Gazella subgutturosa marica). Digestive tract anatomy was characterized by dimensions and weights of the different gastrointestinal tract sections......, and digesta samples were collected to describe the digestive function, as indirectly evidenced by the physical characteristics of the digesta. Of particular interest was to determine the presence/absence of rumen content stratification. The findings in each species were then evaluated against available data...

  17. Exposure to polystyrene nanoplastic leads to inhibition of anaerobic digestion system.

    Science.gov (United States)

    Fu, Shan-Fei; Ding, Jian-Nan; Zhang, Yun; Li, Yi-Fei; Zhu, Rong; Yuan, Xian-Zheng; Zou, Hua

    2018-06-01

    In this study, impacts of nanoplastic on the pure and mixed anaerobic digestion systems were investigated. Results showed the growth and metabolism of Acetobacteroides hydrogenigenes were partly inhibited by nanoplastic existed in the pure anaerobic digestion system. The anaerobic digestion of sewage sludge was also obviously inhibited by nanoplastic existed in the mixed anaerobic digestion system. Both the methane yield and methane production rate of the mixed anaerobic digestion system showed negative correlation with the nanoplastic concentration. Compared with anaerobic digestion system without nanoplastic, methane yield and maximum daily methane yield at the nanoplastic concentration of 0.2g/L decreased for 14.4% and 40.7%, respectively. In addition, the start-up of mixed anaerobic digestion system was prolonged by addition of nanoplastic. Microbial community structure analysis indicated the microbial community structures were also affected by nanoplastic existed in the system. At the nanoplastic concentration of 0.2g/L, the relative abundances of family Cloacamonaceae, Porphyromonadaceae, Anaerolinaceae and Gracilibacteraceae decreased partly. Conversely, the relative abundances of family Anaerolinaceae, Clostridiaceae, Geobacteraceae, Dethiosulfovibrionaceae and Desulfobulbaceae improved partly. Copyright © 2017 Elsevier B.V. All rights reserved.

  18. Inactivation of Clostridium difficile in sewage sludge by anaerobic thermophilic digestion.

    Science.gov (United States)

    Xu, Changyun; Salsali, Hamidreza; Weese, Scott; Warriner, Keith

    2016-01-01

    There has been an increase in community-associated Clostridium difficile infections with biosolids derived from wastewater treatment being identified as one potential source. The current study evaluated the efficacy of thermophilic digestion in decreasing levels of C. difficile ribotype 078 associated with sewage sludge. Five isolates of C. difficile 078 were introduced (final density of 5 log CFU/g) into digested sludge and subjected to anaerobic digestion at mesophilic (36 or 42 °C) or thermophilic (55 °C) temperatures for up to 60 days. It was found that mesophilic digestion at 36 °C did not result in a significant reduction in C. difficile spore levels. In contrast, thermophilic sludge digestion reduced endospore levels at a rate of 0.19-2.68 log CFU/day, depending on the strain tested. The mechanism of lethality was indirect - by stimulating germination then inactivating the resultant vegetative cells. Acidification of sludge by adding acetic acid (6 g/L) inhibited the germination of spores regardless of the sludge digestion temperature. In conclusion, thermophilic digestion can be applied to reduce C. difficile in biosolids, thereby reducing the environmental burden of the enteric pathogen.

  19. Cancer stem cells of the digestive system.

    Science.gov (United States)

    Colvin, Hugh S; Nishida, Naohiro; Koseki, Jun; Konno, Masamitsu; Kawamoto, Koichi; Tsunekuni, Kenta; Doki, Yuichiro; Mori, Masaki; Ishii, Hideshi

    2014-12-01

    Stem cells of the digestive system are ideal in many ways for research, given they are abundant, highly proliferative and have a uniform structural arrangement. This in turn has enormously aided the research of cancer stem cells of the digestive system, which is now shaping our understanding of cancer stem cells. In this review, the recent advances in the understanding of cancer stem cells of the digestive system have been summarized, including aspects such as their identification, origin, cell-cycle dormancy, relationship with epithelial-mesenchymal transition, cellular metabolism and the underlying molecular mechanisms. Newly acquired knowledge concerning cancer stem cells have led to the development of novel cancer therapeutics with provisional yet encouraging results. © The Author 2014. Published by Oxford University Press. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

  20. A mass transfer model of ammonia volatilisation from anaerobic digestate

    International Nuclear Information System (INIS)

    Whelan, M.J.; Everitt, T.; Villa, R.

    2010-01-01

    Anaerobic digestion (AD) is becoming increasingly popular for treating organic waste. The methane produced can be burned to generate electricity and the digestate, which is high in mineral nitrogen, can be used as a fertiliser. In this paper we evaluate potential losses of ammonia via volatilisation from food waste anaerobic digestate using a closed chamber system equipped with a sulphuric acid trap. Ammonia losses represent a pollution source and, over long periods could reduce the agronomic value of the digestate. Observed ammonia losses from the experimental system were linear with time. A simple non-steady-state partitioning model was developed to represent the process. After calibration, the model was able to describe the behaviour of ammonia in the digestate and in the trap very well. The average rate of volatilisation was approximately 5.2 g N m -2 week -1 . The model was used to extrapolate the findings of the laboratory study to a number of AD storage scenarios. The simulations highlight that open storage of digestate could result in significant losses of ammonia to the atmosphere. Losses are predicted to be relatively minor from covered facilities, particularly if depth to surface area ratio is high.

  1. Thermophilic anaerobic co-digestion of poultry litter and thin stillage.

    Science.gov (United States)

    Sharma, Deepak; Espinosa-Solares, Teodoro; Huber, David H

    2013-05-01

    The purpose of this study was to test whether the performance of a thermophilic CSTR digester that has been stabilized on poultry litter will be enhanced or diminished by the addition of thin stillage as co-substrate. Replicate laboratory digesters, derived from a stable pilot-scale digester, were operated with increasing ratios (w/w) of thin stillage/poultry litter feedstock. After a period of adaptation to 20% and 40% thin stillage, digester performance showed increases in biogas, percent methane and COD removal, as well as a decrease in volatile acids. Peak performance occurred with 60% thin stillage. However, 80% thin stillage caused significant reduction of performance, including declines of methanogenic activity and COD removal. In conclusion, supplementing the thermophilic digestion of poultry litter with thin stillage improved the bioenergy (methane) output, but thin stillage became inhibitory at high concentrations. Copyright © 2013 Elsevier Ltd. All rights reserved.

  2. Comparison of lipases for in vitro models of gastric digestion

    DEFF Research Database (Denmark)

    Sassene, P J; Fanø, M; Mu, H

    2016-01-01

    Lipase (ROL), Rabbit Gastric Lipase (RGL) and recombinant HGL (rHGL), were used to catalyze the in vitro digestion of two infant formulas (a medium-chain triacylglyceride enriched formula (MC-IF) and a predominantly long-chain triacylglyceride formula (LC-IF)). Digesta were withdrawn after 0, 5, 15, 30......, 60 min of gastric digestion and after 90 or 180 min of intestinal digestion with or without the presence of pancreatic enzymes, respectively. The digesta were analyzed by scanning electron microscopy and gas chromatography to quantify the release of fatty acids (FAs). Digestions of both formulas......, catalyzed by ROL, showed that the extent of gastric digestion was higher than expected from previously published in vivo data. ROL was furthermore insensitive to FA chain length and all FAs were released at the same pace. RGL and rHGL favoured the release of MC-FAs in both formulas, but rHGL did also...

  3. Aspectos Psicosociales Relacionados con el TEPT en Pacientes con Cáncer de Mama

    OpenAIRE

    Hernández Moreno, Fresia Paloma; Landero Hernández, René

    2015-01-01

    El objetivo del estudio fue analizar la relación del estrés, la depresión y las estrategias de afrontamiento con el Trastorno de Estrés Postraumático (TEPT) en una muestra de pacientes con cáncer de mama. Se realizó con una muestra no probabilística de 52 mujeres con cáncer de mama. Se encontró una relación entre TEPT y estrés (r= .344, p= .014), TEPT y depresión (rs=.346, p= .013). El TEPT correlacionó con evitación cognitiva (r= .437, p= .001), TEPT y desesperanza (rs= .437, p= .001) y TEPT...

  4. Digested Ara h 1 Loses Sensitizing Capacity When Separated into Fractions

    DEFF Research Database (Denmark)

    Bøgh, Katrine Lindholm; Barkholt, Vibeke; Rigby, Neil M.

    2012-01-01

    The major peanut allergen Ara h 1 is an easily digestible protein under physiological conditions. The present study revealed that pepsin digestion products of Ara h 1 retained the sensitizing potential in a Brown Norway rat model, while this sensitizing capacity was lost by separating the digest...

  5. Anaerobic digestion of food waste - Effect of recirculation and temperature on performance and microbiology.

    Science.gov (United States)

    Zamanzadeh, Mirzaman; Hagen, Live H; Svensson, Kine; Linjordet, Roar; Horn, Svein J

    2016-06-01

    Recirculation of digestate was investigated as a strategy to dilute the food waste before feeding to anaerobic digesters, and its effects on microbial community structure and performance were studied. Two anaerobic digesters with digestate recirculation were operated at 37 °C (MD + R) and 55 °C (TD + R) and compared to two additional digesters without digestate recirculation operated at the same temperatures (MD and TD). The MD + R digester demonstrated quite stable and similar performance to the MD digester in terms of the methane yield (around 480 mL CH4 per gVSadded). In both MD and MD + R Methanosaeta was the dominant archaea. However, the bacterial community structure was significantly different in the two digesters. Firmicutes dominated in the MD + R, while Chloroflexi was the dominant phylum in the MD. Regarding the thermophilic digesters, the TD + R showed the lowest methane yield (401 mL CH4 per gVSadded) and accumulation of VFAs. In contrast to the mesophilic digesters, the microbial communities in the thermophilic digesters were rather similar, consisting mainly of the phyla Firmicutes, Thermotoga, Synergistetes and the hydrogenotrophic methanogen Methanothermobacter. The impact of ammonia inhibition was different depending on the digesters configurations and operating temperatures. Copyright © 2016 Elsevier Ltd. All rights reserved.

  6. Computer-aided design model for anaerobic-phased-solids digester system

    Energy Technology Data Exchange (ETDEWEB)

    Zhang, Z.; Zhang, R. [University of California, Davis, CA (United States); Tiangco, V. [California Energy Commission, Sacramento, CA (United States)

    1999-07-01

    The anaerobic-phased-solids (APS) digester system is a newly developed anaerobic digestion system for converting solid wastes, such as crop residues and food wastes, into biogas for power and heat generation. A computer-aided engineering design model has been developed to design the APS-digester system and study the heat transfer from the reactors and energy production of the system. Simulation results of a case study are presented by using the model to predict the heating energy requirement and biogas energy production for anaerobic digestion of garlic waste. The important factors, such as environmental conditions, insulation properties, and characteristics of the wastes, on net energy production are also investigated. (author)

  7. Optimisation Study on the Production of Anaerobic Digestate ...

    African Journals Online (AJOL)

    Organic fraction of municipal solid waste (OFMSW) is a rich substrate for biogas and compost production. Anaerobic Digestate compost (ADC) is an organic fertilizer produced from stabilized residuals of anaerobic digestion of OFMSW. This paper reports the result of studies carried out to optimise the production of ADC from ...

  8. Aerobic Digestion. Student Manual. Biological Treatment Process Control.

    Science.gov (United States)

    Klopping, Paul H.

    This manual contains the textual material for a single-lesson unit on aerobic sludge digestion. Topic areas addressed include: (1) theory of aerobic digestion; (2) system components; (3) performance factors; (4) indicators of stable operation; and (5) operational problems and their solutions. A list of objectives, glossary of key terms, and…

  9. Digest of Education Statistics, 2005. NCES 2006-030

    Science.gov (United States)

    Snyder, Thomas D.; Tan, Alexandra G.; Hoffman, Charlene M.

    2006-01-01

    The 2005 edition of the "Digest of Education Statistics" is the 41st in a series of publications initiated in 1962. Its primary purpose is to provide a compilation of statistical information covering the broad field of American education from prekindergarten through graduate school. The "Digest" includes a selection of data…

  10. Flowsheet Validation For The Permanganate Digestion Of REILLEX(trademark) HPQ Anion Resin

    International Nuclear Information System (INIS)

    Kyser, E.

    2009-01-01

    The flowsheet for the digestion of Reillex(trademark) HPQ was validated both under the traditional alkaline conditions and under strongly acidic conditions. Due to difficulty in performing a pH adjustment in the large tank where this flowsheet must be performed, the recommended digestion conditions were changed from pH 8-10 to 8 M HNO 3 . Thus, no pH adjustment of the solution is required prior to performing the permanganate addition and digestion and the need to sample the digestion tank to confirm appropriate pH range for digestion may be avoided. Neutralization of the acidic digestion solution will be performed after completion of the resin digestion cycle. The amount of permanganate required for this type of resin (Reillex(trademark) HPQ) was increased from 1 kg/L resin to 4 kg/L resin to reduce the amount of residual resin solids to a minimal amount ( 2 ) solids (1.71 kg/L resin) and involves the generation of a significant liquid volume due to the low solubility of permanganate. However, since only two batches of resin (40 L each) are expected to be digested, the total waste generated is limited.

  11. Steam Digest: Volume IV

    Energy Technology Data Exchange (ETDEWEB)

    2004-07-01

    This edition of the Steam Digest is a compendium of 2003 articles on the technical and financial benefits of steam efficiency, presented by the stakeholders of the U.S. Department of Energy's BestPractices Steam effort.

  12. Steam Digest Volume IV

    Energy Technology Data Exchange (ETDEWEB)

    None

    2004-07-01

    This edition of the Steam Digest is a compendium of 2003 articles on the technical and financial benefits of steam efficiency, presented by the stakeholders of the U.S. Department of Energy's BestPractices Steam effort.

  13. Purificación y caracterización de la l-amino ácido oxidasa del veneno de la serpiente Bothrops brazili "jergón shushupe"

    Directory of Open Access Journals (Sweden)

    Christian Solís

    2014-06-01

    Full Text Available Se ha purificado y caracterizado parcialmente la L-aminoácido oxidasa de la serpiente Bothrops brazili. El aislamiento se realizó usando técnicas cromatográficas en Sephadex G-100 y CM-Sephadex C-50, utilizando como eluyente buffer acetato de amonio 0,1M pH 6. La enzima fue purificada 29,3 veces con un rendimiento de 30,9%. Usando electroforesis en gel de poliacrilamida con dodecil sulfato de sodio (PAGE-SDS en condiciones reductoras y no reductoras, así como las técnicas de inmunodifusión e inmunoelectroforesis, se demostró la presencia de una sola banda proteica. La enzima fue caracterizada como una glicoproteína ácida con un peso molecular de 125,7 kd formada por dos subunidades de 59,9 kd unidas por enlaces débiles, con un pH óptimo entre 7,5 y 9, dependiendo del aminoácido usado como substrato; siendo termoestable hasta los 550 C y lábil a pH alcalino. Asimismo, los ensayos por el método del cilindro en placa de Grove demostraron el efecto antibacteriano de la proteína aislada en cepas estandarizadas de Staphylococcus aureus, Vibrio cholerae y Streptococcus faecalis.

  14. Relación entre el receptor de la favina y la galactosil uridil transferasa de la membrana de eritrocitos

    Directory of Open Access Journals (Sweden)

    María Inés Silva

    2010-07-01

    Full Text Available La extracción y purificación de un receptor de la favina fue realizada a partir de la membrana de eritrocitos, empleando para ello básicamente la cromatografía de intercambio iónico sobre DEAE-celulosa con miras a establecer su relación con la actividad de la Galactosa 1-fosfato Uridil Transferasa (EC 2.7.7.12, OUT. Se obtuvo una proteína con un alto grado de pureza (determinada por electroforesis sobre poliacrilamida en ausencia y presencia de SDS que presenta un peso molecular de 58.000 daltons y otra fracción que también interacttía con la favina y que contiene por lo menos seis proteínas de pesos moleculares entre 23.000 y 71.000 daltons. La fracción cromatográfica que contiene la proteína de 58.000 daltons presenta actividad de OUT, sin embargo esta actividad es inestable y se pierde después de mantener la muestra a 4'C durante 24 horas. De acuerdo a nuestros resultados, la dos actividades (receptor y actividad enzimática no interfieren entre si a pesar de encontrarse sobre la misma fracción proteica.

  15. Anaerobic Co-Digestion of the Microalgae Scenedesmus Sp.

    Energy Technology Data Exchange (ETDEWEB)

    Ramos-Suarez, J. L.; Carreras, N.

    2011-06-07

    Microalgae biomass has been widely studied for biogas production over the last years and results show that anaerobic digestion is often limited by the low C/N ratio of this type of biomass. Therefore, codigestion with substrates of high C/N ratio is necessary. The objectives of this study are to set up an experimental method that ease reproducibility and control of anaerobic digestion processes in laboratory conditions and to determine the biodegradability and biogas production potential of the co-digestion process of microalgae Scenedesmus sp. and energy crop Opuntia ficus indica (L.) Miller. Results obtained showed that higher C/N ratios are preferred in order to maximize methane production. Highest methane yield obtained was 0.252m3CH4/Kg VS and degradability expressed as percentage COD reduced is around 30% for the ideal mixture found, made up of 75% O. ficus-indica and 25% Scenedesmus sp. in VS basis. A laboratory setup using MicroOxymax respirometer, after its adaptation to work under anaerobic conditions, can be used for the monitoring of anaerobic digestion processes. Scenedesmus sp. as sole substrate for anaerobic digestion does not give good results due to low C/N ratio. However, when codigesting it with O. ficus-indica methane production is satisfactory. Best mixture was made up of 75% O. ficus-indica and 25% Scenedesmus sp. in VS basis. (Author)

  16. The Physical State of Emulsified Edible Oil Modulates Its in Vitro Digestion.

    Science.gov (United States)

    Guo, Qing; Bellissimo, Nick; Rousseau, Dérick

    2017-10-18

    Emulsified lipid digestion was tailored by manipulating the physical state of dispersed oil droplets in whey protein stabilized oil-in-water (O/W) emulsions, where the oil phase consisted of one of five ratios of soybean oil (SO) and fully hydrogenated soybean oil (FHSO). The evolution in particle size distribution, structural changes during oral, gastric, and intestinal digestion, and free fatty acid release during intestinal digestion were all investigated. Irrespective of the physical state and structure of the dispersed oil/fat, all emulsions were stable against droplet size increases during oral digestion. During gastric digestion, the 50:50 SO:FHSO emulsion was more stable against physical breakdown than any other emulsion. All emulsions underwent flocculation and coalescence or partial coalescence upon intestinal digestion, with the SO emulsion being hydrolyzed the most rapidly. The melting point of all emulsions containing FHSO was above 37 °C, with the presence of solid fat within the dispersed oil droplets greatly limiting lipolysis. Fat crystal polymorph and nanoplatelet size did not play an important role in the rate and extent of lipid digestion. Free fatty acid release modeled by the Weibull distribution function showed that the rate of lipid digestion (κ) decreased with increasing solid fat content, and followed an exponential relationship (R 2 = 0.95). Overall, lipid digestion was heavily altered by the physical state of the dispersed oil phase within O/W emulsions.

  17. Thermophilic anaerobic co-digestion of garbage, screened swine and dairy cattle manure.

    Science.gov (United States)

    Liu, Kai; Tang, Yue-Qin; Matsui, Toru; Morimura, Shigeru; Wu, Xiao-Lei; Kida, Kenji

    2009-01-01

    Methane fermentation characteristics of garbage, swine manure (SM), dairy cattle manure (DCM) and mixtures of these wastes were studied. SM and DCM showed much lower volatile total solid (VTS) digestion efficiencies and methane yield than those of garbage. VTS digestion efficiency of SM was significantly increased when it was co-digested with garbage (Garbage: SM=1:1). Co-digestion of garbage, SM and DCM with respect to the relative quantity of each waste discharged in the Kikuchi (1: 16: 27) and Aso (1: 19: 12) areas indicated that co-digestion with garbage would improve the digestion characteristic of SM and DCM as far as the ratio of DCM in the wastes was maintained below a certain level. When the mixed waste (Garbage: SM: DCM=1:19:12) was treated using a thermophilic UAF reactor, methanogens responsible for the methane production were Methanoculleus and Methanosarcina species. Bacterial species in the phylum Firmicutes were dominant bacteria responsible for the digestion of these wastes. As the percentage of garbage in the mixed wastes used in this study was low (2-3%) and the digestion efficiency of DCM was obviously improved, the co-digestion of SM and DCM with limited garbage was a prospective method to treat the livestock waste effectively and was an attractive alternative technology for the construction of a sustainable environment and society in stock raising area.

  18. Nutritional requirements of digestible threonine for growing meat-type quails

    Directory of Open Access Journals (Sweden)

    Ana Paula Silva Ton

    2013-07-01

    Full Text Available The objective of this study was to estimate the nutrient requirements of digestible threonine for meat-type quails (Coturnix coturnix sp in the growth phase. A total of 1350 not sexed meat-type quails were distributed in a completely randomized design with six threonine levels (10.80, 11.50, 12.20, 12.90, 13.60 and 14.30 g/kg as fed, five replications and 45 quails per experimental unit, from 1 to 14 days of age. The threonine levels in the diet had a quadratic effect on body weight, feed intake and weight gain. Estimates for highest body weight (79.41 g, feed intake (128.96 g/bird and weight gain (70.73 g were observed with diets containing 12.60 g/kg of digestible threonine. According to the LRP model, the threonine intake was estimated at 13.40 g/kg of digestible threonine. Protein deposition rate and energy retained in the carcass showed quadratic effect, with estimated digestible threonine levels of 11.80 and 12.00 g/kg in the diet for maximum protein deposition rate (2.00 g/bird and retained energy in the carcass (15.88 kcal/g, respectively. There was a linear effect on feed cost per kg of live weight gain as threonine levels were increased. Nutritional requirement of digestible threonine for meat-type quails for maximum growth is 12.60 g/kg, corresponding to a digestible threonine:digestible lysine ratio of 67.02.

  19. Anaerobic co-digestion of perennials: Methane potential and digestate nitrogen fertilizer value

    DEFF Research Database (Denmark)

    Muller-Stover, Dorette Sophie; Sun, Guotao; Kroff, Pablo

    2016-01-01

    Co-digestion of crop biomass improves the traditional manure-based biogas yield due to an increased content of easily degradable carbon compounds. In this study, the methane potential of three perennials (grass, legumes, and grass+legume) was determined using various amounts together with animal ...

  20. Digestão dos carboidratos de alimentos volumosos em eqüinos Digestion of carbohydrates of forages in horses

    Directory of Open Access Journals (Sweden)

    Eliane da Silva Morgado

    2009-01-01

    Full Text Available Neste estudo, foram realizados dois ensaios com os objetivos de avaliar o fracionamento dos carboidratos de alimentos volumosos e estimar a digestibilidade desses nutrientes em dois ensaios de digestão com eqüinos. No ensaio 1, foram utilizados cinco eqüinos em delineamento de blocos casualizados, com sete tratamentos - fenos de alfafa (Medicago sativa; amendoim forrageiro (Arachis pintoi; desmódio (Desmodium ovalifolium; guandu (Cajanus cajan; macrotiloma (Macrotyloma axillare; estilosantes (Stylosanthes guianensis; ou coastcross (Cynodon dactylon - avaliados pela técnica de sacos de náilon móveis. No ensaio 2, foram utilizados quatro eqüinos em delineamento quadrado latino 4 × 4, alimentados com feno de coastcross em quatro tipos de moagem com o objetivo de avaliar se a redução do tamanho de partícula interfere na digestibilidade dos carboidratos. Os resultados comprovaram que os eqüinos possuem alta eficiência na digestão dos carboidratos não-fibrosos e de suas frações hidrolisáveis e rapidamente fermentáveis. Os fenos de amendoim forrageiro, estilosantess e macrotiloma apresentaram elevada digestibilidade dos carboidratos fibrosos e não-fibrosos, enquanto a digestibilidade de todos os nutrientes do amendoim forrageiro foi superior a 70%, o que indica potencial para uso desta leguminosa em dietas para eqüinos. O processamento do feno de coastcross não influenciou a digestibilidade das frações dos carboidratos fibrosos e não-fibrosos. A análise dos carboidratos fibrosos e não-fibrosos é um bom indicativo do valor nutricional dos alimentos e pode ser incluída na avaliação da qualidade de alimentos para eqüinos.This work was carried out to evaluate the fractions of carbohydrates and estimate the apparent digestibility of these nutrients in two digestion assays with horses. In assay 1, five horses were allotted to a complete randomized blocks design and treatments were seven forages hays, alfalfa (Medicago sativa

  1. Experimental co-digestion of corn stalk and vermicompost to improve biogas production

    International Nuclear Information System (INIS)

    Chen Guangyin; Zheng Zheng; Yang Shiguan; Fang Caixia; Zou Xingxing; Luo Yan

    2010-01-01

    Anaerobic co-digestion of corn stalk and vermicompost (VC) as well as mono-digestion of corn stalk were investigated. Batch mono-digestion experiments were performed at 35 ± 1 o C and initial total solid loading (TSL) ranged from 1.2% to 6.0%. Batch co-digestion experiments were performed at 35 ± 1 o C and initial TSL of 6% with VC proportions ranged from 20% to 80% of total solid (TS). For mono-digestion of corn stalk, a maximum methane yield of 217.60 ± 13.87 mL/g TS added was obtained at initial TSL of 4.8%, and acidification was found at initial TSL of 6.0% with the lowest pH value of 5.10 on day 4. Co-digestion improved the methane yields by 4.42-58.61% via enhancing volatile fatty acids (VFAs) concentration and pH value compared with mono-digestion of corn stalk. The maximum biogas yield of 410.30 ± 11.01 mL/g TS added and methane yield of 259.35 ± 13.85 mL/g TS added were obtained for 40% VC addition. Structure analysis by X-ray diffractometry (XRD) showed that the lowest crystallinity of 35.04 of digested corn stalk was obtained from co-digestion with 40% VC, which decreased 29.4% compared to 49.6 obtained from un-treated corn stalk. It is concluded that co-digestion with VC is beneficial for improving biodigestibility and methane yield from corn stalk.

  2. Trypsin immobilization in ordered porous polymer membranes for effective protein digestion

    International Nuclear Information System (INIS)

    Qiao, Juan; Kim, Jin Yong; Wang, Yuan Yuan; Qi, Li; Wang, Fu Yi; Moon, Myeong Hee

    2016-01-01

    Fast and effective protein digestion is a vital process for mass spectrometry (MS) based protein analysis. This study introduces a porous polymer membrane enzyme reactor (PPMER) coupled to nanoflow liquid chromatography-tandem MS (nLC-ESI-MS/MS) for on-line digestion and analysis of proteins. Poly (styrene-co-maleic anhydride) (PS-co-MAn) was fabricated by the breath figure method to make a porous polymer membrane in which the MAn group was covalently bound to enzyme. Based on this strategy, microscale PPMER (μPPMER) was constructed for on-line connection with the nLC-ESI-MS/MS system. Its capability for enzymatic digestion with bovine serum albumin (BSA) was evaluated with varied digestion periods. The on-line proteolysis of BSA and subsequent analysis with μPPMER-nLC-ESI-MS/MS revealed that peptide sequence coverage increased from 10.3% (digestion time 10 min) to 89.1% (digestion time 30 min). μPPMER can efficiently digest proteins due to the microscopic confinement effect, showing its potential application in fast protein identification and protease immobilization. Applications of on-line digestion using μPPMER with human plasma and urinary proteome samples showed that the developed on-line method yielded equivalent or better performance in protein coverage and identified more membrane proteins than the in-solution method. This may be due to easy accommodation of hydrophobic membrane proteins within membrane pores. - Highlights: • A porous polymer membrane enzyme reactor was developed. • Breath figure method was used for the fabrication of porous polymer membrane. • The enzyme reactor was coupled to nLC-ESI-MS/MS for proteins on-line digestion.

  3. Trypsin immobilization in ordered porous polymer membranes for effective protein digestion

    Energy Technology Data Exchange (ETDEWEB)

    Qiao, Juan [Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, No. 2 Zhongguancun Beiyijie, Beijing 100190 (China); Kim, Jin Yong [Department of Chemistry, Yonsei University, 50 Yonsei-ro, Seoul 120-749 (Korea, Republic of); Wang, Yuan Yuan [Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, No. 2 Zhongguancun Beiyijie, Beijing 100190 (China); Qi, Li, E-mail: qili@iccas.ac.cn [Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, No. 2 Zhongguancun Beiyijie, Beijing 100190 (China); Wang, Fu Yi [Beijing National Laboratory for Molecular Sciences, Key Laboratory of Analytical Chemistry for Living Biosystems, Institute of Chemistry, Chinese Academy of Sciences, No. 2 Zhongguancun Beiyijie, Beijing 100190 (China); Moon, Myeong Hee, E-mail: mhmoon@yonsei.ac.kr [Department of Chemistry, Yonsei University, 50 Yonsei-ro, Seoul 120-749 (Korea, Republic of)

    2016-02-04

    Fast and effective protein digestion is a vital process for mass spectrometry (MS) based protein analysis. This study introduces a porous polymer membrane enzyme reactor (PPMER) coupled to nanoflow liquid chromatography-tandem MS (nLC-ESI-MS/MS) for on-line digestion and analysis of proteins. Poly (styrene-co-maleic anhydride) (PS-co-MAn) was fabricated by the breath figure method to make a porous polymer membrane in which the MAn group was covalently bound to enzyme. Based on this strategy, microscale PPMER (μPPMER) was constructed for on-line connection with the nLC-ESI-MS/MS system. Its capability for enzymatic digestion with bovine serum albumin (BSA) was evaluated with varied digestion periods. The on-line proteolysis of BSA and subsequent analysis with μPPMER-nLC-ESI-MS/MS revealed that peptide sequence coverage increased from 10.3% (digestion time 10 min) to 89.1% (digestion time 30 min). μPPMER can efficiently digest proteins due to the microscopic confinement effect, showing its potential application in fast protein identification and protease immobilization. Applications of on-line digestion using μPPMER with human plasma and urinary proteome samples showed that the developed on-line method yielded equivalent or better performance in protein coverage and identified more membrane proteins than the in-solution method. This may be due to easy accommodation of hydrophobic membrane proteins within membrane pores. - Highlights: • A porous polymer membrane enzyme reactor was developed. • Breath figure method was used for the fabrication of porous polymer membrane. • The enzyme reactor was coupled to nLC-ESI-MS/MS for proteins on-line digestion.

  4. Rumen derived anaerobic digestion of water hyacinth (Eicchornia ...

    African Journals Online (AJOL)

    STORAGESEVER

    2009-09-01

    Sep 1, 2009 ... The agar plates were then incubated anaerobically at 37°C for 24 h. The digesters were seeded with rumen bacteria and immersed into water bath operated at 37°C. During the anaerobic digestion, volume of biogas produced was recorded accordingly. This paper, therefore, suggests ways by which water.

  5. Digest of Education Statistics, 2012. NCES 2014-015

    Science.gov (United States)

    Snyder, Thomas D.; Dillow, Sally A.

    2013-01-01

    The 2012 edition of the "Digest of Education Statistics" is the 48th in a series of publications initiated in 1962. The "Digest" has been issued annually except for combined editions for the years 1977-78, 1983-84, and 1985-86. Its primary purpose is to provide a compilation of statistical information

  6. Digest of Education Statistics, 2011. NCES 2012-001

    Science.gov (United States)

    Snyder, Thomas D.; Dillow, Sally A.

    2012-01-01

    The 2011 edition of the "Digest of Education Statistics" is the 47th in a series of publications initiated in 1962. The "Digest" has been issued annually except for combined editions for the years 1977-78, 1983-84, and 1985-86. Its primary purpose is to provide a compilation of statistical information

  7. Teaching and Learning about the Earth. ERIC Digest.

    Science.gov (United States)

    Lee, Hyonyong

    This ERIC Digest investigates the earth and space science guidelines of the National Science Education Standards. These guidelines are frequently referred to as the earth system and include components such as plate tectonics, the water cycle, and the carbon cycle. This Digest describes the development of earth systems science and earth systems…

  8. Evaluation of Kjeldahl digestion method

    International Nuclear Information System (INIS)

    Amin, M.; Flowers, T.H.

    2004-01-01

    The evaluation of the Kjeldahl digestion method was investigated by comparing measured values of total nitrogen, phosphorus and potassium using three salt and catalyst mixture in Standard Kjeldahl digestion method and Salicyclic acid Modification method with certified values of plant material as well as comparison was made for determination of total nitrogen from steam distillation method verses the Technicon Auto-analyzer, and phosphorus Ascorbic acid/Molybdate method verses Molybdate/ Metavanadate method on the Technicon Auto-Analyzer. The 1 g salt/catalyst mixture recovered less nitrogen than the 2.5 g in the standard Kjeldahl method due to the lower temperature and incomplete digestion in both plant and soil samples. The 2.5 g catalyst mixture partially recovered nitrate in the standard Kjeldahl method and the salicylic acid modification fail to recover all over nitrate in plant material. Use of 2.5 g salt catalyst mixture and selenium appears to promote nitrogen losses in salicylic acid modification method but not in the standard Kjeldahl method of digestion for soil samples. No interference of selenium or copper was observed in Nitrogen and Phosphorus on calorimetric determination. The standard Kjeldahl method with 2.5 g of salt/catalyst mixture of sodium sulphate copper sulphate (10:1) in 5 ml sulfuric acid were found suitable for determination of total Nitrogen, phosphorus and potassium. The steam distillation and the Technicon Auto-Analyzer technique measure similar amounts of ammonium nitrogen. However, the Technicon Auto analyzer technique is easier, rapid, higher degree of reproducibility, precise, accurate, reliable and free from human error. The amount of phosphorus measured by the Ascorbic acid/Molybdate method was more accurate than by the Molybdate/Metavanadate method on Technicon Auto-Analyzer. (author)

  9. Adenylyl cyclases in the digestive system.

    Science.gov (United States)

    Sabbatini, Maria Eugenia; Gorelick, Fred; Glaser, Shannon

    2014-06-01

    Adenylyl cyclases (ACs) are a group of widely distributed enzymes whose functions are very diverse. There are nine known transmembrane AC isoforms activated by Gαs. Each has its own pattern of expression in the digestive system and differential regulation of function by Ca(2+) and other intracellular signals. In addition to the transmembrane isoforms, one AC is soluble and exhibits distinct regulation. In this review, the basic structure, regulation and physiological roles of ACs in the digestive system are discussed. Copyright © 2014 Elsevier Inc. All rights reserved.

  10. Paciente con esquizofrenia tratado con ziprasidona + clozapina

    Directory of Open Access Journals (Sweden)

    Pol Yanguas E.

    2013-05-01

    Full Text Available P es un paciente diagnosticado de esquizofrenia, sigue en un piso tutelado un programa de rehabilitación, está medicado con clozapina 500 mg/día y ziprasidona 280 mg/ día. Padece hipercolesterolemia, tabaquismo y sus hábitos alimenticios no son buenos. La medicación que utiliza desde 2007 hasta ahora se refleja en la tabla 1. El último tratamiento se le introdujo el 7 de agosto de 2012, habiendo presentado un electro cardiograma (ECG normal, pero con ligera taquicardia ventricular y prolactinemia de 44,8 ng/ml (valores normales: 2-18 ng/ml.

  11. Enhancing anaerobic digestion of poultry blood using activated carbon

    Directory of Open Access Journals (Sweden)

    Maria José Cuetos

    2017-05-01

    Full Text Available The potential of using anaerobic digestion for the treatment of poultry blood has been evaluated in batch assays at the laboratory scale and in a mesophilic semi-continuous reactor. The biodegradability test performed on residual poultry blood was carried out in spite of high inhibitory levels of acid intermediaries. The use of activated carbon as a way to prevent inhibitory conditions demonstrated the feasibility of attaining anaerobic digestion under extreme ammonium and acid conditions. Batch assays with higher carbon content presented higher methane production rates, although the difference in the final cumulative biogas production was not as sharp. The digestion of residual blood was also studied under semi-continuous operation using granular and powdered activated carbon. The average specific methane production was 216 ± 12 mL CH4/g VS. This result was obtained in spite of a strong volatile fatty acid (VFA accumulation, reaching values around 6 g/L, along with high ammonium concentrations (in the range of 6–8 g/L. The use of powdered activated carbon resulted in a better assimilation of C3-C5 acid forms, indicating that an enhancement in syntrophic metabolism may have taken place. Thermal analysis and scanning electron microscopy (SEM were applied as analytical tools for measuring the presence of organic material in the final digestate and evidencing modifications on the carbon surface. The addition of activated carbon for the digestion of residual blood highly improved the digestion process. The adsorption capacity of ammonium, the protection this carrier may offer by limiting mass transfer of toxic compounds, and its capacity to act as a conductive material may explain the successful digestion of residual blood as the sole substrate.

  12. Assessment of in Vitro Digestibility of Dietary Carbohydrates Using Rat Small Intestinal Extract.

    Science.gov (United States)

    Ferreira-Lazarte, Alvaro; Olano, Agustín; Villamiel, Mar; Moreno, F Javier

    2017-09-13

    There are few studies on the assessment of digestibility of nondigestible carbohydrates, despite their increasingly important role in human health. In vitro digestibility of a range of dietary carbohydrates classified as digestible (maltose, sucrose, and lactose), well-recognized (lactulose, fructooligosaccharides (FOS), and two types of galactooligosaccharides (GOS) differing in the predominant glycosidic linkage), and potential (lactosucrose and GOS from lactulose, OsLu) prebiotics using a rat small intestinal extract (RSIE) under physiological conditions of temperature and pH is described. Recognized and potential prebiotics were highly resistant to RSIE digestion although partial hydrolysis at different extents was observed. FOS and lactulose were the most resistant to digestion, followed closely by OsLu and more distantly by both types of GOS and lactosucrose. In GOS, β(1 → 6) linkages were more resistant to digestion than β(1 → 4) bonds. The reported in vitro digestion model is a useful, simple, and cost-effective tool to evaluate the digestibility of dietary oligosaccharides.

  13. Antioxidant and antidiabetic properties of tartary buckwheat rice flavonoids after in vitro digestion*

    Science.gov (United States)

    Bao, Tao; Wang, Ye; Li, Yu-ting; Gowd, Vemana; Niu, Xin-he; Yang, Hai-ying; Chen, Li-shui; Chen, Wei; Sun, Chong-de

    2016-01-01

    Oxidative stress and diabetes have a tendency to alter protein, lipid, and DNA moieties. One of the strategic methods used to reduce diabetes-associated oxidative stress is to inhibit the carbohydrate-digesting enzymes, thereby decreasing gastrointestinal glucose production. Plant-derived natural antioxidant molecules are considered a therapeutic tool in the treatment of oxidative stress and diabetes. The objective of this study was to identify tartary buckwheat rice flavonoids and evaluate the effect of in vitro digestion on their antioxidant and antidiabetic properties. High performance liquid chromatography (HPLC) analysis indicated the presence of rutin as a major component and quercitrin as a minor component of both digested and non-digested flavonoids. Both extracts showed a significant antioxidant capacity, but digested flavonoids showed reduced activity compared to non-digested. There were some decreases of the antioxidant activities (2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) diammonium salt (ABTS), 2,2-diphenyl-1-picrylhydrazy (DPPH) radical, and ferric reducing antioxidant power (FRAP)) of digested tartary buckwheat rice flavonoids compared with non-digested. Flavonoids from both groups significantly inhibited reactive oxygen species (ROS) production and α-glucosidase activity. Both digested and non-digested flavonoids markedly increased glucose consumption and glycogen content in HepG2 cells. Tartary buckwheat rice flavonoids showed appreciable antioxidant and antidiabetic properties, even after digestion. Tartary buckwheat rice appears to be a promising functional food with potent antioxidant and antidiabetic properties. PMID:27921399

  14. Antioxidant and antidiabetic properties of tartary buckwheat rice flavonoids after in vitro digestion.

    Science.gov (United States)

    Bao, Tao; Wang, Ye; Li, Yu-Ting; Gowd, Vemana; Niu, Xin-He; Yang, Hai-Ying; Chen, Li-Shui; Chen, Wei; Sun, Chong-de

    Oxidative stress and diabetes have a tendency to alter protein, lipid, and DNA moieties. One of the strategic methods used to reduce diabetes-associated oxidative stress is to inhibit the carbohydrate-digesting enzymes, thereby decreasing gastrointestinal glucose production. Plant-derived natural antioxidant molecules are considered a therapeutic tool in the treatment of oxidative stress and diabetes. The objective of this study was to identify tartary buckwheat rice flavonoids and evaluate the effect of in vitro digestion on their antioxidant and antidiabetic properties. High performance liquid chromatography (HPLC) analysis indicated the presence of rutin as a major component and quercitrin as a minor component of both digested and non-digested flavonoids. Both extracts showed a significant antioxidant capacity, but digested flavonoids showed reduced activity compared to non-digested. There were some decreases of the antioxidant activities (2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) diammonium salt (ABTS), 2,2-diphenyl-1-picrylhydrazy (DPPH) radical, and ferric reducing antioxidant power (FRAP)) of digested tartary buckwheat rice flavonoids compared with non-digested. Flavonoids from both groups significantly inhibited reactive oxygen species (ROS) production and α-glucosidase activity. Both digested and non-digested flavonoids markedly increased glucose consumption and glycogen content in HepG2 cells. Tartary buckwheat rice flavonoids showed appreciable antioxidant and antidiabetic properties, even after digestion. Tartary buckwheat rice appears to be a promising functional food with potent antioxidant and antidiabetic properties.

  15. Digestive challenges for vertebrate animals: Microbial diversity, cardiorespiratory coupling, and dietary specialization

    DEFF Research Database (Denmark)

    Barboza, P.S.; Bennett, A.; Lignot, H.-H.

    2010-01-01

    and digestive functions, and (3) the evolution of dietary specialization. Herbivores consume, digest, and detoxify complex diets by using a wide variety of enzymes expressed by bacteria, predominantly in the phyla Firmicutes and Bacteroidetes. Carnivores, such as snakes that feed intermittently, sometimes...... characteristics of the diet and the level of food intake. In this article, we discuss three themes that affect the ability of an animal to alter digestive function in relation to novel substrates and changing food supply: (1) the fermentative digestion in herbivores, (2) the integration of cardiopulmonary...... process very large meals that require compensatory adjustments in blood flow, acid secretion, and regulation of acid‐base homeostasis. Snakes and birds that specialize in simple diets of prey or nectar retain their ability to digest a wider selection of prey. The digestive system continues...

  16. The Effect of Herbaceous Legume of Feed in In-Vitro Digestibility

    Science.gov (United States)

    Ratnawaty, S.; Hartutik; Chuzaemi, S.

    2018-02-01

    This study was carried out to evaluate in-vitro digestibility of herbal legumesin feed. The materials used in this study were three types of herbal legumes namely Clitoria ternatea Q5455 (CT Q5455), Clitoria ternatea cv. Milgarra (CT cv Milgarra) and Stylosanthes seabrana (S. seabrana), The treatments were P0 = 100% Grass; P1 = 50% Grass+ 50% CT Q5455, P2 = 50% Grass + 50% CT cv. Milgarra, P3 = 50% Grass + 50% S. seabrana. The result showed that the treatments had a significant effect (P digestibility of the highest raw materials was in CT cv. Milgarra (73.49%) and the lowest one was in S. seabrana (63.90%). The treatments had a very significant effect (P Digestibility. The highest OM digestibility wasin P1 (63.04%) and P3 (61.89%). The highest value of OM digestibility of raw materials was in CT cv. Milgarra (73.90%) and the lowest one was in S. seabrana (63.85%). The treatmentshad a significant effect (P digestibility. The average CP digestibility of feed was at the same value in all treatments but in CT Q5455 (67.25%). The treatmentshad a significant effect (P digestible nutrients (TDN). The highest TDN was in P1 (66.19%) and the lowest one was in P0 (51.38%). Average TDN of the highest raw material was in CT cv. Milgarra (77.59%) and the lowest was in S. seabrana (67.04%).

  17. Circadian rhythm and sleep influences on digestive physiology and disorders

    Directory of Open Access Journals (Sweden)

    Vaughn BV

    2014-09-01

    Full Text Available Bradley V Vaughn, Sean Rotolo, Heidi L Roth Division of Sleep Medicine, Department of Neurology, University of North Carolina School of Medicine, Chapel Hill, NC, USA Abstract: Circadian rhythms and sleep influence a variety of physiological functions, including the digestive system. The digestive system also has intrinsic rhythms that interact dynamically with circadian rhythms. New advances in understanding the interaction of these rhythms and sleep provide the prospect of evaluating their role in normal physiology and the link of their disruption to pathological conditions. Recent work has demonstrated that sleep and circadian factors influence appetite, nutrient absorption, and metabolism. Disruption of sleep and circadian rhythms may increase vulnerability to digestive disorders, including reflux, ulcers, inflammatory bowel issues, irritable bowel disease, and gastrointestinal cancer. As our knowledge of the link between circadian timing and gastrointestinal physiology grows, so do our opportunities to provide promising diagnostic and therapeutic approaches for gastrointestinal disorders. Keywords: digestion, digestive diseases, gastrointestinal reflux, sleep, circadian rhythm 

  18. Acid digestion of organic liquids

    International Nuclear Information System (INIS)

    Partridge, J.A.; Bosuego, G.P.

    1980-10-01

    Laboratory studies on the destruction of liquid organic wastes by acid digestion are discussed. A variety of liquid waste types was tested, including those encountered in the nuclear industry as well as some organic liquids representative of non-nuclear industrial wastes. The liquids tested were vacuum pump oil, tri-n-butyl phosphate (TBP), normal paraffin hydrocarbon solvent (NPH), a mixture of 30 vol% TBP in NPH, carbon tetrachloride (CCl 4 ), trichloroethane, toluene, hexone (methyl isobutyl ketone), a mixture of hexone and NPH, polychlorobiphenyl (PCB), isopropanol, normal-decane, and two waste organic solutions from Hanford radioactive waste tanks. The tests demonstrated that several types of organic liquids can be destroyed by the acid digestion process. 8 figures, 19 tables

  19. United States Nuclear Regulatory Commission staff practice and procedure digest

    International Nuclear Information System (INIS)

    1991-02-01

    This Revision 9 of the fifth edition of the NRC Staff Practice and Procedure Digest contains a digest of a number of Commission, Atomic Safety and Licensing Appeal Board, and Atomic Safety and Licensing Board decisions issued during the period from July 1, 1972 to September 30, 1990 interpreting the NRC's Rules of Practice in 10 CFR Part 2. This Revision 9 replaces in part earlier editions and revisions and includes appropriate changes reflecting the amendments to the Rules of Practice effective through September 30, 1990. This edition of the Digest was prepared by attorneys from Aspen Systems Corporation pursuant to Contract number 18-89-346. Persons using this Digest are placed on notice that it may not be used as an authoritative citation in support of any position before the Commission or any of its adjudicatory tribunals. Persons using this Digest are also placed on notice that it is intended for use only as an initial research tool, that it may, and likely does, contain errors, including errors in analysis and interpretation of decisions, and that the user should not rely on the Digest analyses and interpretations but must read, analyze and rely on the user's own analysis of the actual Commission, Appeal Board and Licensing Board decisions cited. Further, neither the United States, the Nuclear Regulatory Commission, Aspen Systems Corporation, nor any of their employees makes any expressed or implied warranty or assumes liability or responsibility for the accuracy, completeness or usefulness of any material presented in the Digest. The Digest is roughly structured in accordance with the chronological sequence of the nuclear facility licensing process as set forth in Appendix A to 10 CFR Part 2. Those decisions which did not fit into that structure are dealt with in a section on general matters. Where appropriate, particular decisions are indexed under more than one heading. (JF)

  20. Precaecal phosphorus digestibility of inorganic phosphate sources in male broilers

    Science.gov (United States)

    Bikker, P.; Spek, J. W.; Van Emous, R. A.; Van Krimpen, M. M.

    2016-01-01

    Abstract The aim of this study, comprising two experiments, was (1) to determine in Experiment 1 the relationship of incremental dietary P (phosphorus) content on precaecal digestible P in male broilers and (2) to determine in Experiment 2 the precaecal P digestibility of various inorganic P sources at marginal levels of P supply.In Experiment 1, a total of 260 male Ross 308 broilers were divided into groups of 10 birds per pen resulting in 8 replicates for treatment 1 and 6 replicates for treatments 2–4. Experimental diets were formulated to contain 4 incremental concentrations of digestible P by means of increasing concentrations of monocalcium phosphate (MCP). In the second experiment, 480-d-old male Ross 308 broilers were divided in groups of 12 birds per pen resulting in 16 replicates for the basal diet and 6 replicates for each test diet. A total of 4 inorganic P sources, MCP, monodicalcium phosphate (MDCP), dicalcium phosphate (DCP) and defluorinated phosphate (DFP) were added to the basal diet to determine the precaecal P digestibility. Three of the 4 inorganic P sources (MCP, MDCP and DCP) represented a mix of batches from different producers. At the end of both experiments, the chyme of the posterior part of the small intestine was collected. Digestibility of P and Ca was determined using titanium dioxide as indigestible marker.In Experiment 1, a reduction in precaecal digestibility of P was observed above an estimated precaecal digestible dietary P concentration of 4.8 g/kg.The precaecal P digestibility of the tested inorganic P sources in Experiment 2 was 78.3% for MCP, 59.0% for DCP, 70.7% for MDCP and 31.5% for DFP. PMID:27635437

  1. Interactions between seed traits and digestive processes determine the germinability of bird-dispersed seeds.

    Science.gov (United States)

    Kleyheeg, Erik; Claessens, Mascha; Soons, Merel B

    2018-01-01

    Waterbirds disperse a wide range of plant seeds via their guts, promoting biotic connectivity between isolated habitat patches. However, the intensity of digestive forces encountered by seeds, and therefore their potential to survive digestive tract passage, varies within and between waterbird species. Here, we investigate under controlled conditions how the interaction between seed traits and digestive strategies affect the germinability of seeds following waterbird-mediated dispersal. We exposed seeds of 30 wetland plant species to the main digestive processes in the dabbling duck digestive system: mechanical, chemical and intestinal digestion. These were simulated by 1) a pressure test and scarification treatment, 2) incubation in simulated gastric juice, and 3) incubation in intestinal contents of culled mallards (Anas platyrhynchos). We evaluated their separate and combined effects on seed germination, and identified the role of seed size and seed coat traits in resisting the digestive forces. Seeds were generally resistant to separate digestive processes, but highly sensitive to a combination. Resistance to mechanical break-down was reduced by up to 80% by chemical pre-treatment, especially for seeds with permeable coats. Scarified seeds were 12-17% more vulnerable to chemical and intestinal digestive processes than undamaged seeds. Large seeds and seeds with thin, permeable coats were particularly sensitive to chemical and intestinal digestion. These results indicate that efficient digestion of seeds requires multiple digestive processes. The gizzard, responsible for mechanical digestion, plays a key role in seed survival. Omnivorous birds, which have relatively light gizzards compared to pure herbivores or granivores, are thus most likely to disperse seeds successfully. Regardless of digestive strategy, small seeds with tough seed coats are most resistant to digestion and may be adapted to endozoochorous dispersal by waterbirds.

  2. Interactions between seed traits and digestive processes determine the germinability of bird-dispersed seeds

    Science.gov (United States)

    Soons, Merel B.

    2018-01-01

    Waterbirds disperse a wide range of plant seeds via their guts, promoting biotic connectivity between isolated habitat patches. However, the intensity of digestive forces encountered by seeds, and therefore their potential to survive digestive tract passage, varies within and between waterbird species. Here, we investigate under controlled conditions how the interaction between seed traits and digestive strategies affect the germinability of seeds following waterbird-mediated dispersal. We exposed seeds of 30 wetland plant species to the main digestive processes in the dabbling duck digestive system: mechanical, chemical and intestinal digestion. These were simulated by 1) a pressure test and scarification treatment, 2) incubation in simulated gastric juice, and 3) incubation in intestinal contents of culled mallards (Anas platyrhynchos). We evaluated their separate and combined effects on seed germination, and identified the role of seed size and seed coat traits in resisting the digestive forces. Seeds were generally resistant to separate digestive processes, but highly sensitive to a combination. Resistance to mechanical break-down was reduced by up to 80% by chemical pre-treatment, especially for seeds with permeable coats. Scarified seeds were 12–17% more vulnerable to chemical and intestinal digestive processes than undamaged seeds. Large seeds and seeds with thin, permeable coats were particularly sensitive to chemical and intestinal digestion. These results indicate that efficient digestion of seeds requires multiple digestive processes. The gizzard, responsible for mechanical digestion, plays a key role in seed survival. Omnivorous birds, which have relatively light gizzards compared to pure herbivores or granivores, are thus most likely to disperse seeds successfully. Regardless of digestive strategy, small seeds with tough seed coats are most resistant to digestion and may be adapted to endozoochorous dispersal by waterbirds. PMID:29614085

  3. Gastrointestinal transit and digestive rhythm in Biomphalaria glabrata (Say)

    International Nuclear Information System (INIS)

    Florschutz, A.; Becker, W.

    1999-01-01

    Transit of X-ray opaque Micropaque™ particles in the digestive tract of Biomphalaria glabrata was investigated by X-radiography. Passage through the whole animal lasted up to 200 min depending on the experimental conditions (starvation, fed ad libitum etc.). For the first time, cyclic activity of the digestive gland could be visualised: the gland is emptied every 60-110 min discharging undigested particles. In the afternoon transport of probably predigested material from more distally located parts of the digestive tract into the esophagus can be observed indicating resorption processes occurring in the esophagus

  4. Effects of sesame meal on intake, digestibility, rumen characteristics ...

    African Journals Online (AJOL)

    Effects of sesame meal on intake, digestibility, rumen characteristics, chewing ... 75, and 100% DM of SSM partially or entirely replacing SBM and part of barley grain. ... Digestibility of DM and EE, passage rate, and total mean retention time ...

  5. Application of an in vitro digestion model for 210Po bioaccessibility assessment in seafood.

    Science.gov (United States)

    Roselli, Carla; Desideri, Donatella; Feduzi, Laura; Ugolini, Lucia; Meli, Maria Assunta

    2017-12-01

    This study aims to investigate the bioaccessibility of 210 Po in seafood and the impact of food preparation on this radionuclide. Polonium bioaccessibility is the fraction of 210 Po mobilised from food matrices into digestive extractants when applying an in vitro digestion model. The degree of bioaccessibility of 210 Po in food has important implications for estimating ingestion doses from this radionuclide. The simulation of gastrointestinal digestion was divided into three stages through the use of synthetic saliva, gastric and bile-pancreas solutions. Following pre-treatment with a saliva solution, raw and cooked seafood samples underwent one of the following treatments: (a) simulated gastric digestion only or (b) simulated complete gastrointestinal digestion (gastric digestion followed by bile-pancreas digestion). No significant difference (P > 0.05) in 210 Po mobility was found between samples that underwent gastric digestion compared to those that only underwent gastro-intestinal digestion. However, a significant difference (P 210 Po bioaccessibility was found between raw and cooked seafood undergoing both gastric and gastro-intestinal digestion.

  6. Solid Loss of Carrots During Simulated Gastric Digestion.

    Science.gov (United States)

    Kong, Fanbin; Singh, R Paul

    2011-03-01

    The knowledge of solid loss kinetics of foods during digestion is crucial for understanding the factors that constrain the release of nutrients from the food matrix and their fate of digestion. The objective of this study was to investigate the solid loss of carrots during simulated gastric digestion as affected by pH, temperature, viscosity of gastric fluids, mechanical force present in stomach, and cooking. Cylindrical carrot samples were tested by static soaking method and using a model stomach system. The weight retention, moisture, and loss of dry mass were determined. The results indicated that acid hydrolysis is critical for an efficient mass transfer and carrot digestion. Internal resistance rather than external resistance is dominant in the transfer of soluble solids from carrot to gastric fluid. Increase in viscosity of gastric fluid by adding 0.5% gum (w/w) significantly increased the external resistance and decreased mass transfer rate of carrots in static soaking. When mechanical force was not present, 61% of the solids in the raw carrot samples were released into gastric fluid after 4 h of static soaking in simulated gastric juice. Mechanical force significantly increased solid loss by causing surface erosion. Boiling increased the disintegration of carrot during digestion that may favor the loss of solids meanwhile reducing the amount of solids available for loss in gastric juice. Weibull function was successfully used to describe the solid loss of carrot during simulated digestion. The effective diffusion coefficients of solids were calculated using the Fick's second law of diffusion for an infinite cylinder, which are between 0.75 × 10(-11) and 8.72 × 10(-11) m(2)/s, depending on the pH of the gastric fluid.

  7. Rumen derived anaerobic digestion of water hyacinth (Eicchornia ...

    African Journals Online (AJOL)

    The agar plates were then incubated anaerobically at 37°C for 24 h. The digesters were seeded with rumen bacteria and immersed into water bath operated at 37°C. During the anaerobic digestion, volume of biogas produced was recorded accordingly. This paper, therefore, suggests ways by which water hyacinth can be ...

  8. Some effects of aeration on anaerobic digestion

    Energy Technology Data Exchange (ETDEWEB)

    Bhywapathanapun, S

    1972-01-01

    The anaerobic digestion of meat works waste water is made possible by separating the sludge solids, after which necessary amounts of the concentrated sludge are returned to the digester. Sludge recirculation prolongs solid retention time in the digester. However, sludge separation by gravitational sedimentation is almost impossible because the sludge tends to rise with the continuous gassing. Therefore treatment of the sludge suspension prior to sedimentation is necessary for effective solid separation. The present study examined aeration degasification as a method for sludge suspension pretreatment and found that the rates of aeration of 0.75 to 1.0 VVM (0.12 to 0.16 cubic foot of air per gallon of mixed liquor per minute) were optimal for aeration degasification. The toxic effects on the anaerobic bacteria were small, daily gas production being reduced by only 5%.

  9. The Problems of Digestive Diseases in Researches

    Directory of Open Access Journals (Sweden)

    Yu.M. Stepanov

    2013-09-01

    Full Text Available We have carried out an analysis of the 46 theses defended in the subject 14.01.36 «gastroenterology». Of these, 40 % of doctorate theses deals with problems of bowel disease, 40 % — peptic ulcer disease, and 20 % — chronic pancreatitis. In the structure of the thesis for the degree of candidate of sciences 29.5 % defended on the subject of peptic ulcer disease, 22.7 % — intestinal diseases, 18.2 % — gastroesophageal reflux disease, 13.6 % — biliary pathology, 6.8 % — gastritis diseases, and 9.1 % — liver diseases. Most of the theses deals with questions of conservative management of patients with digestive pathology, their rehabilitation, achievement of compliance to therapy. Along with the theses highlighted the issues on pathophysiology of the digestive organs, and the impact of diseases of other organs on the digestive system.

  10. [Occupational digestive diseases in chemical industry workers of West Siberia].

    Science.gov (United States)

    Pomytkina, T E; Pershin, A N

    2010-01-01

    The high incidence of chronic digestive diseases is recorded in chemical industry workers exposed to the isolated action of noxious substances. The aim of the investigation was to make a hygienic assessment of the risk for occupational digestive diseases in chemical industry workers exposed to a combination of noxious drugs. The working conditions and the prevalence of digestive diseases were studied in 4120 workers engaged in chemical and auxiliary processes. Under the isolated action of noxious substances, the workers had an average of 35% increase in the incidence of digestive diseases than unexposed ones (p 4.0-11.1 and 3.5-10.7 times higher, respectively (p < 0.05) than in the unexposed subjects.

  11. Riesgo familiar total en familias con mujeres diagnosticadas con neoplasia de mama

    Directory of Open Access Journals (Sweden)

    Nancy Cecilia Charrys-Bravo

    2017-07-01

    Full Text Available Objetivo: Determinar el riesgo familiar total de las familias con mujeres diagnosticadas con cáncer de mama, que asisten a un centro de salud oncológico en la ciudad de Barranquilla. Materiales y Métodos: El estudio fue de tipo descriptivo, transversal con abordaje cuantitativo. Se utilizó el instrumento Riesgo Familiar Total RFT 5-33. El universo estuvo conformado por familias con mujeres diagnosticadas con cáncer en mama. La muestra fue de 41 familias que integraron a 154 miembros; se abordó el estudio de manera censal, y no por medio de una muestra, porque el acceso a la información de la totalidad de las familia fue viable. Resultados: Los resultados mostraron que las familias, en su mayoría, son de tipo 2. El 68 % de las pacientes categorizan sus familias como amenazadas, el 5 % como familias de alto riesgo y un 27 % de las familias con un bajo riesgo. Conclusiones: Los hallazgos encontrados en esta investigación son importantes para las familias, lo cual permitirá establecer acciones y actividades que logren orientar e implementar procesos de atención específicos con el propósito de cuidar a las familias para que se mantengan sanos en un nivel de bajo riesgo; además, desarrollar controles y seguimiento a aquellas familias que se encuentran en un riesgo alto de amenazas, mediante acciones de promoción y prevención de la enfermedad de una manera amplia. Por lo anterior, se deben emprender programas más agresivos de prevención y promoción, especialmente con las familias que asisten en busca de apoyo médico para este padecimiento; de esta forma, se podrán diagnosticar los casos de forma temprana y proceder al respectivo tratamiento.

  12. Improving biogas quality and methane yield via co-digestion of agricultural and urban biomass wastes.

    Science.gov (United States)

    Poulsen, Tjalfe G; Adelard, Laetitia

    2016-08-01

    Impact of co-digestion versus mono-digestion on biogas and CH4 yield for a set of five biomass materials (vegetable food waste, cow dung, pig manure, grass clippings, and chicken manure) was investigated considering 95 different biomass mixes of the five materials under thermophilic conditions in bench-scale batch experiments over a period of 65days. Average biogas and CH4 yields were significantly higher during co-digestion than during mono-digestion of the same materials. This improvement was most significant for co-digestion experiments involving three biomass types, although it was independent of the specific biomasses being co-digested. Improvement in CH4 production was further more prominent early in the digestion process during co-digestion compared to mono-digestion. Co-digestion also appeared to increase the ultimate CH4/CO2 ratio of the gas produced compared to mono-digestion although this tendency was relatively weak and not statistically significant. Copyright © 2016 Elsevier Ltd. All rights reserved.

  13. REDUCCIÓN DE ÓXIDOSDE NITROGENO CON CATALIZADORES ZEOLÍTICOS INTERCAMBIADOS CON COBALTO

    Directory of Open Access Journals (Sweden)

    Enrique Alexis García Moya

    2012-10-01

    Full Text Available Se presenta un estudio sobre la reducción catalítica selectiva (RCS de NOx con metano en presencia de oxígeno en exceso con varios catalizadores a base de las zeolitas mordenita, ferrierita y ZSM-5 intercambiadas con diferentes cargas de cobalto y con las correspondientes zeolitas en forma acida. Cuando la mezcla reactiva contenía mayormente NO2 en lugar de NO, los catalizadores ácidos mostraron las más altas velocidades de formación de N2 en condiciones secas. Las mayores actividades se obtuvieron con los catalizadores Co-mordenita, siguiendo en orden de actividad los catalizadores Co-Ferrierita y Co-ZSM-5. El catalizador Co-Mordenita más activo se ensayó con una mezcla reactiva donde predominó el NO en lugar del NO2 bajo condiciones secas e hidrotérmicas y en presencia de SO2. Con la adición de 8% de agua a la mezcla de reacción se observó desactivación reversible, especialmente a bajas temperaturas. La adición de 60 ppm de SO2 disminuyó la velocidad de reacción aproximadamente a la mitad debido posiblemente al envenenamiento de algunos sitios activos.

  14. The oldest known digestive system consisting of both paired digestive glands and a crop from exceptionally preserved trilobites of the Guanshan Biota (Early Cambrian, China.

    Directory of Open Access Journals (Sweden)

    Melanie J Hopkins

    Full Text Available The early Cambrian Guanshan biota of eastern Yunnan, China, contains exceptionally preserved animals and algae. Most diverse and abundant are the arthropods, of which there are at least 11 species of trilobites represented by numerous specimens. Many trilobite specimens show soft-body preservation via iron oxide pseudomorphs of pyrite replacement. Here we describe digestive structures from two species of trilobite, Palaeolenus lantenoisi and Redlichia mansuyi. Multiple specimens of both species contain the preserved remains of an expanded stomach region (a "crop" under the glabella, a structure which has not been observed in trilobites this old, despite numerous examples of trilobite gut traces from other Cambrian Lagerstätten. In addition, at least one specimen of Palaeolenus lantenoisi shows the preservation of an unusual combination of digestive structures: a crop and paired digestive glands along the alimentary tract. This combination of digestive structures has also never been observed in trilobites this old, and is rare in general, with prior evidence of it from one juvenile trilobite specimen from the late Cambrian Orsten fauna of Sweden and possibly one adult trilobite specimen from the Early Ordovician Fezouata Lagerstätte. The variation in the fidelity of preservation of digestive structures within and across different Lagerstätten may be due to variation in the type, quality, and point of digestion of food among specimens in addition to differences in mode of preservation. The presence and combination of these digestive features in the Guanshan trilobites contradicts current models of how the trilobite digestive system was structured and evolved over time. Most notably, the crop is not a derived structure as previously proposed, although it is possible that the relative size of the crop increased over the evolutionary history of the clade.

  15. The oldest known digestive system consisting of both paired digestive glands and a crop from exceptionally preserved trilobites of the Guanshan Biota (Early Cambrian, China).

    Science.gov (United States)

    Hopkins, Melanie J; Chen, Feiyang; Hu, Shixue; Zhang, Zhifei

    2017-01-01

    The early Cambrian Guanshan biota of eastern Yunnan, China, contains exceptionally preserved animals and algae. Most diverse and abundant are the arthropods, of which there are at least 11 species of trilobites represented by numerous specimens. Many trilobite specimens show soft-body preservation via iron oxide pseudomorphs of pyrite replacement. Here we describe digestive structures from two species of trilobite, Palaeolenus lantenoisi and Redlichia mansuyi. Multiple specimens of both species contain the preserved remains of an expanded stomach region (a "crop") under the glabella, a structure which has not been observed in trilobites this old, despite numerous examples of trilobite gut traces from other Cambrian Lagerstätten. In addition, at least one specimen of Palaeolenus lantenoisi shows the preservation of an unusual combination of digestive structures: a crop and paired digestive glands along the alimentary tract. This combination of digestive structures has also never been observed in trilobites this old, and is rare in general, with prior evidence of it from one juvenile trilobite specimen from the late Cambrian Orsten fauna of Sweden and possibly one adult trilobite specimen from the Early Ordovician Fezouata Lagerstätte. The variation in the fidelity of preservation of digestive structures within and across different Lagerstätten may be due to variation in the type, quality, and point of digestion of food among specimens in addition to differences in mode of preservation. The presence and combination of these digestive features in the Guanshan trilobites contradicts current models of how the trilobite digestive system was structured and evolved over time. Most notably, the crop is not a derived structure as previously proposed, although it is possible that the relative size of the crop increased over the evolutionary history of the clade.

  16. Effect of exogenous cellulase enzyme on feed digestibility in lamb

    International Nuclear Information System (INIS)

    Boonek, Lerchat; Shinkoi, Henrry S; Piadang, Nattayana

    2006-09-01

    The aim of this study was to determine the effect of exogenous enzyme on digestibility and N retention in lamb. Eight lambs were randomly allocated to 2 experiment group in group comparison design trial. Experimental treatments were: 1) CTL (No enzyme) and 2 50NZ (Mixed enzyme with high cellulase at 50g/100kg.feed). The digestibility study showed that Exogenous enzyme increased (P<0.05) dry matter and crude protein digestibility of treated lamb compared to those of control. A similar trend (P=0.11) was observed for the NDF digestibility. Mean values for dry matter digestibility were 57.86 and 69.83% and for protein digestibility were 64.76 and 73.38%, for CTL and 50NZ, respectively). The N intake was similar among treatment, averaging 22.57g/head/day. Percent N retained of 50 NZ treated lambs was higher (P<.05) than those of CTL group (mean value were 47.74 and 59.07 for CTC and 50NZ, respectively). Feed efficiency or feed conversion ratio was numerically improved for enzyme-treated groups. Overall, the results of this study provide evidence that mixed cellulase enzyme can be used to improver performance of lambs as compare to non-enzyme diet.

  17. Caracterización clínico-terapéutica del sangramiento digestivo alto: Hospital "Dr. Salvador Allende". Primer semestre 2006 Clinicotherapeutical characterization of upper digestive bleeding: "Dr. Salvador Allende" Hospital. First semester 2006

    Directory of Open Access Journals (Sweden)

    José de Jesús Rego Hernández

    2007-12-01

    Full Text Available La hemorragia digestiva constituye una de las principales causas de ingreso hospitalario por enfermedades del tracto gastrointestinal, En la mayoría de casos se presenta de forma aguda y con importantes repercusiones sistémicas, por lo que obliga a adoptar medidas urgentes para estabilizar a los pacientes y permitir efectuar un tratamiento específico adecuado, Esta entidad sigue ocasionando una mortalidad elevada, que se acumula en determinados grupos de riesgo como son los pacientes con edad avanzada y enfermedades graves asociadas, por lo que se decide realizar la caracterización clínico-terapéutica del sangramiento digestivo alto en el Hospital "Dr, Salvador Allende" durante el primer semestre del 2006 mediante un estudio descriptivo que tomó como fuente la revisión de las 161 historias clínicas de los pacientes egresados con este diagnóstico en ese período, El 73,3 % de los pacientes con sangramiento digestivo alto fueron mayores de 60 años de edad; no existieron diferencias en cuanto al sexo; el café y el tabaquismo fueron los hábitos tóxicos más reportados; los antiinflamatorios no esteroides, el grupo farmacológico más relacionado con esta entidad y dentro de ellos, el ácido acetilsalicílico, y la melena, la manifestación clínica más frecuente, En el 91,9 % la pauta de tratamiento fue adecuada, así como el tratamiento en general; hubo solo la asociación irracional de un inhibidor de la bomba de protones con un anti-H2Digestive haemorrhage is one of the main cause of hospital admission due to gastrointestinal tract diseases. In most of the cases, it appears in an acute form, and with important systemic repercussions that lead to the adoption of emergency measures to stabilize the patients and to apply an adequate specific treatment. This entity is still causing a high mortality that is accumulated in certain risk groups as the elderly patients with severe associated diseases. That's why, it was decided to make the

  18. Change in digestibility of gamma-irradiated starch by low temperature cooking

    International Nuclear Information System (INIS)

    Kume, T.; Ishigaki, I.; Rahman, S.

    1988-01-01

    Combination effect of irradiation and low temperature cooking on starch digestibility has been investigated as a basic research for application of radiosterilization on starch fermentation. The digestion of corn starch by glucoamylase after cooking at low temperature was enhanced by γ-irradiation and the required cooking temperature was decreased from 75-80 0 C to 65 0 C by 25 kGy. Gelatinization of starches except tapioca starch was enhanced by irradiation and it corresponds to the digestibility. The digestibility of potato starch which has a high viscosity was especially enhanced at low temperature cooking because the viscosity was markedly decreased by irradiation. These results show that the irradiation of starches is useful not only for the sterilization of fermentation broth but also for the enhancement of digestion. (orig.) [de

  19. Change in digestibility of gamma-irradiated starch by low temperature cooking

    Energy Technology Data Exchange (ETDEWEB)

    Kume, T.; Ishigaki, I.; Rahman, S.

    1988-04-01

    Combination effect of irradiation and low temperature cooking on starch digestibility has been investigated as a basic research for application of radiosterilization on starch fermentation. The digestion of corn starch by glucoamylase after cooking at low temperature was enhanced by ..gamma..-irradiation and the required cooking temperature was decreased from 75-80/sup 0/C to 65/sup 0/C by 25 kGy. Gelatinization of starches except tapioca starch was enhanced by irradiation and it corresponds to the digestibility. The digestibility of potato starch which has a high viscosity was especially enhanced at low temperature cooking because the viscosity was markedly decreased by irradiation. These results show that the irradiation of starches is useful not only for the sterilization of fermentation broth but also for the enhancement of digestion.

  20. Effect of endogenous proteins and lipids on starch digestibility in rice flour.

    Science.gov (United States)

    Ye, Jiangping; Hu, Xiuting; Luo, Shunjing; McClements, David Julian; Liang, Lu; Liu, Chengmei

    2018-04-01

    The composition and structure of the food matrix can have a major impact on the digestion. The aim of this work was to investigate the effects of endogenous proteins and lipids on starch digestibility in rice flour, with an emphasis on establishing the underlying physicochemical mechanisms involved. Native long-grain indica rice flour and rice flour with the lipids and/or proteins removed were subjected to a simulated digestion in vitro. A significant increase in starch digestibility was observed after removal of proteins, lipids, or both. The starch digestibility of the rice flour without lipids was slightly lower than that without proteins, even though the proteins content was about 10-fold higher than the lipids content. Microstructural analysis suggested that the proteins and lipids were normally attached to the surfaces of the starch granules in the native rice flour, thus inhibiting their contact with digestive enzymes. Moreover, the proteins and lipids restricted the swelling of the starch granules, which may have decreased their digestion by reducing their surface areas. In addition, amylose-lipid complex was detected in the rice flour, which is also known to slow down starch digestion. These results have important implications for the design of foods with improved nutritional profiles. Copyright © 2018 Elsevier Ltd. All rights reserved.

  1. Ultraestructura de la cáscara de huevos eclosionados y no eclosionados de Kinosternon angustipons (Testudinata: Kinosternidae

    Directory of Open Access Journals (Sweden)

    R. Acuña-Mesén

    2001-12-01

    Full Text Available Se describe la ultraestructura de la cáscara de los huevos de Kinosternon angustipons y se compara con la de K. leucostomum y K. scorpioides. Esta investigación se realizó con cuatro huevos provenientes de tortugas en cautiverio, para una muestra de 30 secciones analizadas en el Microscopio Electrónico de Barrido. Está constituida por tres capas: la cutícula o externa, la calcárea o intermedia y la testácea o interna. La comparación entre huevos eclosionados y no eclosionados de K. angustipons muestra similitudes en cuanto a su superficie externa que es plana, unidades abanicadas y fibras proteicas superpuestas al azar. Los huevos no eclosionados se diferencian por la presencia de estructuras esponjoides y mayor porosidad externa. Los espacios con forma de punta de lanza y el adelgazamiento de las fibras proteicas son típicos en la capa calcárea y membrana testácea de los huevos eclosionados. La evidencia ultraestructural muestra que durante el desarrollo embrionario disminuye el grosor de la cáscara y, además que, la de los huevos no eclosionados de K. angustipons es más gruesa que la de los otros dos kinostérnidos costarricensesThe ultrastructure of eggshells of Kinosternon angustipons is described and compared with the ones of K. leucostomum and K. scorpioides. Four eggs from captive turtles (30 sections were studied with Scanning Electron Microscopy (SEM. The shell has three layers: cuticle or external, calcareous or intermediate and testacean or internal. Hatched and non hatched eggs have similar characteristics in their external surface: fanned units and proteic fibers superposed at random. They differ in the presence of spongelike structures and more external porosity in non hatched eggs. The intermediate and testacean layers of the hatched eggs have lance point like spaces and are thin in the proteic fibers. The ultrastructural evidence shows that during the embryonic development the thickness of the peel decreases. Non

  2. Terapias alternativas con animales para niños con necesidades especiales

    OpenAIRE

    Cea-Chueca, Aihnoa

    2014-01-01

    El presente trabajo de fin de grado consiste en la realización de un análisis y descripción de la literatura acerca de las distintas terapias animales, destinadas a niños con necesidades especiales: cómo y por qué surgieron, en qué consisten las terapias, cómo podemos utilizarlas, etc. Las terapias alternativas con animales se conocen como una alternativa terapéutica, donde se utiliza a un animal como co-terapeuta para poder desarrollar diferentes capacidades de los niños con necesidades espe...

  3. Wet and Dry Anaerobic Digestion of Biowaste and of Co-substrates

    OpenAIRE

    Li, Chaoran

    2015-01-01

    Treatment of municipal solid waste by anaerobic digestion can solve the environmental problems caused by this organic solid waste and also supply biogas as renewable energy for a sustainable development. In this study the improvement of wet anaerobic digestion by addition of co-substrates and the effect of moisture on dry anaerobic digestion were investigated.

  4. Digest of Education Statistics, 2009. NCES 2010-013

    Science.gov (United States)

    Snyder, Thomas D.; Dillow, Sally A.

    2010-01-01

    The 2009 edition of the "Digest of Education Statistics" is the 45th in a series of publications initiated in 1962. The "Digest" has been issued annually except for combined editions for the years 1977-78, 1983-84, and 1985-86. Its primary purpose is to provide a compilation of statistical information covering the broad field…

  5. Digest of Education Statistics, 2010. NCES 2011-015

    Science.gov (United States)

    Snyder, Thomas D.; Dillow, Sally A.

    2011-01-01

    The 2010 edition of the "Digest of Education Statistics" is the 46th in a series of publications initiated in 1962. The "Digest" has been issued annually except for combined editions for the years 1977-78, 1983-84, and 1985-86. Its primary purpose is to provide a compilation of statistical information covering the broad field…

  6. Digest of Education Statistics 2013. NCES 2015-011

    Science.gov (United States)

    Snyder, Thomas D.; Dillow, Sally A.

    2015-01-01

    The 2013 edition of the "Digest of Education Statistics" is the 49th in a series of publications initiated in 1962. The Digest has been issued annually except for combined editions for the years 1977-78, 1983-84, and 1985-86. Its primary purpose is to provide a compilation of statistical information covering the broad field of American…

  7. Food Allergens: Is There a Correlation between Stability to Digestion and Allergenicity?

    DEFF Research Database (Denmark)

    Bøgh, Katrine Lindholm; Madsen, Charlotte Bernhard

    2016-01-01

    and the method used for detection of residual intact protein as well as fragments hereof may greatly influence the outcome as well as the interpretation of results. The finding that digests from food allergens may retain allergenicity, stresses the importance of using immunological assays for evaluating......Food allergy is a major health problem in the Western countries, affecting 3-8% of the population. It has not yet been established what makes a dietary protein a food allergen. Several characteristics have been proposed to be shared by food allergens. One of these is resistance to digestion....... This paper reviews data from digestibility studies on purified food allergens and evaluates the predictive value of digestibility tests on the allergenic potential. We point out that food allergens do not necessarily resist digestion. We discuss how the choice of in vitro digestibility assay condition...

  8. Improving off-line accelerated tryptic digestion. Towards fast-lane proteolysis of complex biological samples.

    Science.gov (United States)

    Vukovic, Jadranka; Loftheim, Håvard; Winther, Bjørn; Reubsaet, J Léon E

    2008-06-27

    Off-line digestion of proteins using immobilized trypsin beads is studied with respect to the format of the digestion reactor, the digestion conditions, the comparison with in-solution digestion and its use in complex biological samples. The use of the filter vial as the most appropriate digestion reactor enables simple, efficient and easy-to-handle off-line digestion of the proteins on trypsin beads. It was shown that complex proteins like bovine serum albumin (BSA) need much longer time (89 min) and elevated temperature (37 degrees C) to be digested to an acceptable level compared to smaller proteins like cytochrome c (5 min, room temperature). Comparing the BSA digestion using immobilized trypsin beads with conventional in-solution digestion (overnight at 37 degrees C), it was shown that comparable results were obtained with respect to sequence coverage (>90%) and amount of missed cleavages (in both cases around 20 peptides with 1 or 2 missed cleavages were detected). However, the digestion using immobilized trypsin beads was considerable less time consuming. Good reproducibility and signal intensities were obtained for the digestion products of BSA in a complex urine sample. In addition to this, peptide products of proteins typically present in urine were identified.

  9. Anaerobic digestion of chicken feather with swine manure or slaughterhouse sludge for biogas production.

    Science.gov (United States)

    Xia, Yun; Massé, Daniel I; McAllister, Tim A; Beaulieu, Carole; Ungerfeld, Emilio

    2012-03-01

    Biogas production from anaerobic digestion of chicken feathers with swine manure or slaughterhouse sludge was assessed in two separate experiments. Ground feathers without any pre-treatment were added to 42-L digesters inoculated with swine manure or slaughterhouse sludge, representing 37% and 23% of total solids, respectively and incubated at 25°C in batch mode. Compared to the control without feather addition, total CH(4) production increased by 130% (Pswine manure and the slaughterhouse sludge digesters, respectively. Mixed liquor NH(4)N concentration increased (Pdigestion to 6.9 and 3.5 g/L at the end of digestion in the swine manure and the slaughterhouse sludge digesters, respectively. The fraction of proteolytic microorganisms increased (Pdigestion from 12.5% to 14.5% and 11.3% to 13.0% in the swine manure and the slaughterhouse sludge digesters with feather addition, respectively, but decreased in the controls. These results are reflective of feather digestion. Feather addition did not affect CH(4) yields of the swine manure digesters (P=0.082) and the slaughterhouse sludge digesters (P=0.21), indicating that feathers can be digested together with swine manure or slaughterhouse sludge without negatively affecting the digestion of swine manure and slaughterhouse sludge. Crown Copyright © 2011. Published by Elsevier Ltd. All rights reserved.

  10. Anaerobic co-digestion of animal waste: swine manure and tuna fish waste

    Energy Technology Data Exchange (ETDEWEB)

    Otero, L.; Alvarez, J. A.; Lema, J. M.

    2009-07-01

    Anaerobic digestion has become an established and proven technology for the treatment of solid wastes. Co-digestion offers several possible ecological, technology and economical advantages. Anaerobic co-digestion can increase CH{sub 4} production of manure diesters in a 50-200% according to the operation conditions and the co-substrates used. Last September 2007, PROBIOGAS project started up with the objective of improving the production and use of biogas from co-digestion of farming, agricultural and industrial waste. Our research group takes part in the study of co-digestion of swine manure firstly with tuna fish waste and secondly with glycerine (bio diesel production waste). (Author)

  11. Herbal products, food supplements and teas for improvement of digestion

    OpenAIRE

    Mozūraitienė, Vilija

    2016-01-01

    Objective of the study: To examine and systematize assortment of herbal products, food supplements and teas for improvement of digestion and also to find out public opinion about herbal products, food supplements and teas for improvement of digestion using questionnaire. Aim of the study: (1) To examine which digestive tract ailments are treated most frequently herbal products, food supplements and teas. (2) To examine which herbal products, food supplements and teas are used most frequent...

  12. Aged-engineered nanoparticles effect on sludge anaerobic digestion performance and associated microbial communities.

    Science.gov (United States)

    Eduok, Samuel; Ferguson, Robert; Jefferson, Bruce; Villa, Raffaella; Coulon, Frédéric

    2017-12-31

    To investigate the potential effect of aged engineered nanoparticles (a-ENPs) on sludge digestion performance, 150L pilot anaerobic digesters (AD) were fed with a blend of primary and waste activated sludge spiked either with a mixture of silver oxide, titanium dioxide and zinc oxide or a mixture of their equivalent bulk metal salts to achieve a target concentration of 250, 2000, and 2800mgkg -1 dry weight, respectively. Volatile fatty acids (VFA) were 1.2 times higher in the spiked digesters and significantly different (p=0.05) from the control conditions. Specifically, isovaleric acid concentration was 2 times lower in the control digester compared to the spiked digesters, whereas hydrogen sulfide was 2 times lower in the ENPs spiked digester indicating inhibitory effect on sulfate reducing microorganisms. Based on the ether-linked isoprenoids concentration, the total abundance of methanogens was 1.4 times lower in the ENPs spiked digester than in the control and metal salt spiked digesters. Pyrosequencing indicated 80% decrease in abundance and diversity of methanogens in ENPs spiked digester compared to the control digester. Methanosarcina acetivorans and Methanosarcina barkeri were identified as nano-tolerant as their relative abundance increased by a factor of 6 and 11, respectively, compared to the other digesters. The results further provide compelling evidence on the resilience of Fusobacteria, Actinobacteria and the Trojan horse-like effect of ENPs which offered a competitive advantage to some organisms while reducing microbial abundance and diversity. Copyright © 2017 The Authors. Published by Elsevier B.V. All rights reserved.

  13. Digestive System (For Teens)

    Science.gov (United States)

    ... in the stomach. Sometimes, though, a bacterium called Helicobacter pylori or the chronic use of certain medications weakens ... can affect the whole gastrointestinal tract from the mouth to the anus as well ... organs to produce enzymes and other substances that aid in digestion. ...

  14. Rocky Mountain Riparian Digest

    Science.gov (United States)

    Deborah M. Finch

    2008-01-01

    The Rocky Mountain Riparian Digest presents the many facets of riparian research at the station. Included are articles about protecting the riparian habitat, the social and economic values of riparian environments, watershed restoration, remote sensing tools, and getting kids interested in the science.

  15. Aminoácidos y obesidad: relación de los niveles de homocisteína, aminoácidos de cadena ramificada y citrulina con sobrepeso-obesidad y resistencia insulínica en niños prepuberales

    OpenAIRE

    López García, Rafael

    2016-01-01

    Introducción: la obesidad infantil es uno de los problemas de Salud Pública más graves del s.XXI, sobre todo por las complicaciones cardiovasculares y endocrino-metabólicas asociadas. La prevalencia de obesidad se ha multiplicado por más de dos entre 1980 y 2014, estimándose que, a nivel mundial, más de 42 millones de niños tienen sobrepeso. En adultos hay estudios que reportan que la ingesta proteica conlleva efectos beneficiosos aunque altos niveles de determinados aminoácidos se relacionan...

  16. Role of microRNA-7 in digestive system malignancy.

    Science.gov (United States)

    Chen, Wan-Qun; Hu, Ling; Chen, Geng-Xin; Deng, Hai-Xia

    2016-01-15

    There are several malignancies of the digestive system (including gastric, pancreatic and colorectal cancers, and hepatocellular carcinoma), which are the most common types of cancer and a major cause of death worldwide. MicroRNA (miR)-7 is abundant in the pancreas, playing an important role in pancreatic development and endocrine function. Expression of miR-7 is downregulated in digestive system malignancies compared with normal tissue. Although there are contrasting results for miR-7 expression, almost all research reveals that miR-7 is a tumor suppressor, by targeting various genes in specific pathways. Moreover, miR-7 can target different genes simultaneously in different malignancies of the digestive system. By acting on many cytokines, miR-7 is also involved in many gastrointestinal inflammatory diseases as a significant carcinogenic factor. Consequently, miR-7 might be a biomarker or therapeutic target gene in digestive system malignancies.

  17. [Neuroendocrine carcinoma of the digestive tract: a literature review].

    Science.gov (United States)

    Jacob, J; Chargari, C; Helissey, C; Ferrand, F-R; Ceccaldi, B; Le Moulec, S; Bauduceau, O; Fayolle, M; Védrine, L

    2013-11-01

    Neuroendocrine carcinoma is a rare and agressive malignant tumor, mainly developing at the expense of the respiratory and of the digestive tract. Among the digestive tract, appendix, small bowel, and pancreas are the preferential sites of involvement, other locations have been more rarely reported. Neuroendocrine digestive tumors may present with various symptoms in relationship with their localization and a complex pathophysiology. Diagnosis is often made at an advanced stage, explaining partly the bad prognosis of these tumors. The optimal management of digestive neuroendocrine tumors is rendered difficult by their rarity and by a low number of randomized trials. We review the literature regarding epidemiologic and prognostic features of these rare tumors, their diagnostic and therapeutic care. Potential complications are also discussed. Copyright © 2013 Société nationale française de médecine interne (SNFMI). Published by Elsevier SAS. All rights reserved.

  18. Environmental assessment of farm-scaled anaerobic co-digestion for bioenergy production

    Energy Technology Data Exchange (ETDEWEB)

    Lijó, Lucía, E-mail: lucia.lijo@usc.es [Department of Chemical Engineering, Institute of Technology, University of Santiago de Compostela, 15782 Santiago de Compostela (Spain); González-García, Sara [Department of Chemical Engineering, Institute of Technology, University of Santiago de Compostela, 15782 Santiago de Compostela (Spain); Bacenetti, Jacopo; Negri, Marco; Fiala, Marco [Department of Agricultural and Environmental Sciences, Production, Landscape, Agroenergy, University of Milan, Milan (Italy); Feijoo, Gumersindo; Moreira, María Teresa [Department of Chemical Engineering, Institute of Technology, University of Santiago de Compostela, 15782 Santiago de Compostela (Spain)

    2015-07-15

    Highlights: • Anaerobic monodigestion and codigestion were compared. • The environmental advantages of suitable waste management were proved. • The use of cereal crops as feedstock improves biogas yield. • Cultivation step implies the most important environmental hotspot. • Digestate management options were evaluated. - Abstract: The aim of this study was to assess the environmental profile of a bioenergy system based on a co-digestion plant using maize silage and pig slurry as substrates. All the processes involved in the production of bioenergy as well as the avoided processes accrued from the biogas production system were evaluated. The results evidenced the environmental importance of the cultivation step and the environmental credits associated to the avoided processes. In addition, this plant was compared with two different plants that digest both substrates separately. The results revealed the environmental benefits of the utilisation of pig slurry due to the absence of environmental burdens associated with its production as well as credits provided when avoiding its conventional management. The results also presented the environmental drawbacks of the utilisation of maize silage due to the environmental burdens related with its production. Accordingly, the anaerobic mono-digestion of maize silage achieved the worst results. The co-digestion of both substrates was ranked in an intermediate position. Additionally, three possible digestate management options were assessed. The results showed the beneficial effect of digestate application as an organic fertiliser, principally on account of environmental credits due to avoided mineral fertilisation. However, digestate application involves important acidifying and eutrophicating emissions.

  19. Environmental assessment of farm-scaled anaerobic co-digestion for bioenergy production

    International Nuclear Information System (INIS)

    Lijó, Lucía; González-García, Sara; Bacenetti, Jacopo; Negri, Marco; Fiala, Marco; Feijoo, Gumersindo; Moreira, María Teresa

    2015-01-01

    Highlights: • Anaerobic monodigestion and codigestion were compared. • The environmental advantages of suitable waste management were proved. • The use of cereal crops as feedstock improves biogas yield. • Cultivation step implies the most important environmental hotspot. • Digestate management options were evaluated. - Abstract: The aim of this study was to assess the environmental profile of a bioenergy system based on a co-digestion plant using maize silage and pig slurry as substrates. All the processes involved in the production of bioenergy as well as the avoided processes accrued from the biogas production system were evaluated. The results evidenced the environmental importance of the cultivation step and the environmental credits associated to the avoided processes. In addition, this plant was compared with two different plants that digest both substrates separately. The results revealed the environmental benefits of the utilisation of pig slurry due to the absence of environmental burdens associated with its production as well as credits provided when avoiding its conventional management. The results also presented the environmental drawbacks of the utilisation of maize silage due to the environmental burdens related with its production. Accordingly, the anaerobic mono-digestion of maize silage achieved the worst results. The co-digestion of both substrates was ranked in an intermediate position. Additionally, three possible digestate management options were assessed. The results showed the beneficial effect of digestate application as an organic fertiliser, principally on account of environmental credits due to avoided mineral fertilisation. However, digestate application involves important acidifying and eutrophicating emissions

  20. In vivo digestion of bovine milk fat globules: effect of processing and interfacial structural changes. I. Gastric digestion.

    Science.gov (United States)

    Gallier, Sophie; Cui, Jack; Olson, Trent D; Rutherfurd, Shane M; Ye, Aiqian; Moughan, Paul J; Singh, Harjinder

    2013-12-01

    The aim was to study the in vivo gastric digestion of fat globules in bovine cream from raw, pasteurised or pasteurised and homogenised milk. Fasted rats were gavaged once and chyme samples were collected after 30, 120 and 180 min post-gavage. Proteins from raw (RC) and pasteurised (PC) creams appeared to be digested faster and to a greater extent. Free fatty acids (FAs) increased throughout the 3h postprandial period. Short and medium chain FAs were released more rapidly than long chain FAs which were hydrolysed to a greater degree from PC. The size of the fat globules of all creams increased in the stomach. Protein aggregates were observed in pasteurised and homogenised cream chyme. Protrusions, probably caused by the accumulation of insoluble lipolytic products, appeared at the surface of the globules in RC and PC chyme. Overall, PC proteins and lipids appeared to be digested to a greater extent. Copyright © 2013 Elsevier Ltd. All rights reserved.