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Sample records for cultivated tomato lycopersicon

  1. A major QTL introgressed from wild Lycopersicon hirsutum confers chilling tolerance to cultivated tomato (Lycopersicon esculentum).

    Science.gov (United States)

    John Goodstal, F; Kohler, Glenn R; Randall, Leslie B; Bloom, Arnold J; St Clair, Dina A

    2005-09-01

    Many plants of tropical or subtropical origin, such as tomato, suffer damage under chilling temperatures (under 10 degrees C but above 0 degrees C). An earlier study identified several quantitative trait loci (QTLs) for shoot turgor maintenance (stm) under root chilling in an interspecific backcross population derived from crossing chilling-susceptible cultivated tomato (Lycopersicon esculentum) and chilling-tolerant wild L. hirsutum. The QTL with the greatest phenotypic effect on stm was located in a 28 cM region on chromosome 9 (designated stm 9), and enhanced chilling-tolerance was conferred by the presence of the Lycopersicon hirsutum allele at this QTL. Here, near-isogenic lines (NILs) were used to verify the effect of stm 9, and recombinant sub-NILs were used to fine map its position. Replicated experiments were performed with NILs and sub-NILs in a refrigerated hydroponic tank in the greenhouse. Sub-NIL data was analyzed using least square means separations, marker-genotype mean t-tests, and composite interval mapping. A dominant QTL controlling shoot turgor maintenance under root chilling was confirmed on chromosome 9 using both NILs and sub-NILs. Furthermore, sub-NILs permitted localization of stm 9 to a 2.7 cM interval within the original 28 cM QTL region. If the presence of the L. hirsutum allele at stm 9 also confers chilling-tolerance in L. esculentum plants grown under field conditions, it has the potential to expand the geographic areas in which cultivated tomato can be grown for commercial production.

  2. Comparison of regeneration potentials in tissue cultures of primitive and cultivated tomato species (Lycopersicon sp.

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    M. Lech

    2014-01-01

    Full Text Available Regeneration capacities of two tomato cultivars: Potentat and Rutgers, and of three accessions of wild tomato species: Lycopersicon peruvianum PI 128650, L. peruvianum var. dentatum PI 128655 and L. glandulosum were studied using an universal medium suitable for regeneration of those plants from leaf pieces in tissue culture. Fragments of leaf blades were taken from plants raised in greenhouse conditions and placed on a modified MS medium containing 0.3 mg/l IAA and 3.0 mg/l BAP solidified with 1% agar. The explants were transferred every 4-5 weeks on fresh medium of the same composition. It was shown that all the three primitive tomato species revealed much higher multiplication coefficients than the two cultivars. Appropriate values were: 11 - for L. glandulosum, 8 - for L. peruvianum, 7 - for L. peruvianum var. dentatum, 4 - for L. esculentum cv. Potentat and 2 - cv. Rutgers. Completely regenerated plants were obtained from all the tested species, but organogenesis occurred almost two weeks earlier in wild tomatoes than in the culitivated varieties of L. esculentum.

  3. Influence of manganese on yielding of tomato (Lycopersicon esculentum Mill. cultivated in rockwool

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    Tomasz Kleiber

    2014-06-01

    Full Text Available The aim of the conducted studies was to determine the effect of different concentrations of manganese in nutrient solution on yielding of tomato (Lycopersicon esculentum Mill. cvs. ‘Alboney F1’ and ‘Emotion F1’ for optimization of the nutrition (experiment I and to determine the threshold of tolerance of plants on the mentioned nutrient (experiment II. Plants were grown in rockwool using a nutrient solution with the differentiated contents of manganese (mg·dm-3: experiment I, 2008-2011 – control (0.06, 0.3, 0.6, 1.2 (described as Mn-0, Mn-0.3, Mn-0.6, Mn-1.2, experiment II, 2012 – 2.4, 4.8, 9.6, 19.2 (described as Mn-2.4, Mn-4.8, Mn-9.6, Mn-19.2. For plant fertigation was used standard nutrient solution with the following chemical composition (mg·dm-3: N-NH4 – 2.2, N-NO3 – 230, P – 50, K – 430, Ca – 145, Mg – 65, Cl – 35, S-SO4 – 120, Fe – 2.48, Zn – 0.50, Cu – 0.07. pH value was 5.50, and EC – 3.00 mS·cm-1. The earliest symptoms of manganese poisoning plants were observed in case of Mn-19.2 – a month and a half after the beginning of the cultivation, and in the case of Mn-9.6 – after 2.5 months of exposure to the nutrient solution. Initial signs of plants poisoning applying manganese Mn-4.8 were observed after a 3-month use of the nutrient solution. To the level of Mn-1.2 there was a significant effect of manganese on the tomatoes yield of class I, III, IV and VI. The variety affected the average yield of class I and V, only. The highest marketable fruit yield of ‘Alboney F1’ was obtained using nutrient solutions with manganese content of 0.3 and 0.6 mg·dm-3. In the case of ‘Emotion F1’ the yield by using Mn-0 and Mn-0.3 was significantly lower than in the case of Mn-0.6. In the application of the nutrient solution containing 1.2 mg Mn per 1 dm3 significant reducing of yielding was found while the plants were not observed for symptoms resulting from excessive manganese nutrition. In range of

  4. Cultivation Methods for Tomato (Lycopersicon esculentum Mill.) with High Soluble Solids Content Using the Vertically Split Root System

    National Research Council Canada - National Science Library

    HAYASHI, Hiroyuki; TOYOFUKU, Kyoko; TAGUCHI, Takiko; OGAWA, Atsushi

    2014-01-01

    For the cultivation of tomatoes with high soluble solids content, the root system was split vertically and irrigation to the upper part of the root system was stopped to create split vertically (SR treatment...

  5. The inheritance of chilling tolerance in tomato (Lycopersicon spp).

    NARCIS (Netherlands)

    Venema, J.H.; Linger, P.; Heusden, van A.W.; Hasselt, van P.R.; Bruggemann, W.

    2005-01-01

    During the past 25 years, chilling tolerance of the cultivated (chilling-sensitive) tomato Lycopersicon esculentum and its wild, chilling-tolerant relatives L. peruvianum and L. hirsutum (and, less intensively studied, L. chilense) has been the object of several investigations. The final aim of thes

  6. The inheritance of chilling tolerance in tomato (Lycopersicon spp.)

    NARCIS (Netherlands)

    Venema, JH; Linger, P; van Heusden, AW; van Hasselt, PR; Brueggemann, W

    2005-01-01

    During the past 25 years, chilling tolerance of the cultivated (chilling-sensitive) tomato Lycopersicon esculentum and its wild, chilling-tolerant relatives L. peruvianum and L. hirsutum (and, less intensively studied, L. chilense) has been the object of several investigations. The final aim of thes

  7. Callus formation and organogenesis of tomato (Lycopersicon ...

    African Journals Online (AJOL)

    USER

    2010-07-12

    Jul 12, 2010 ... In vitro culture response was assessed in tomato (Lycopersicon esculentum Mill. c. v. Omdurman) for ... successful application of plant tissue culture presupposes the establishment of ..... Kino (Pterocarpus marsupium Roxb.) ...

  8. Cuticular hydrocarbons and sucrose esters as chemotaxonomic markers of wild and cultivated tomato species (Solanum section Lycopersicon).

    Science.gov (United States)

    Haliński, Łukasz P; Stepnowski, Piotr

    2016-12-01

    The tomato (Solanum lycopersicum L.) is one of the most important vegetables worldwide. Due to the limited genetic variability, wild related species are considered as potential gene pool for breeding cultivated plants with enriched genetic basis. Taxonomic relations between tomato species at the level of single groups and taxa still remain, however, not fully resolved. Hence, in addition to already reported classification based on the morphology of the plants and molecular markers, we proposed chemotaxonomic approach to unveil some aspects of tomato taxonomy. Cuticular hydrocarbons and surface sucrose esters (SEs) were used as chemotaxonomic markers. Classification based on the cuticular hydrocarbon profile was in good agreement with other taxonomic studies as long as between-species differences were taken into account. Clear separation of the common tomato and closely related species from the majority of S. pennellii accessions was obtained. In the same time, however, S. pennellii revealed broad variation: based on the results, three highly distinct types of these plants were proposed, among them one type was very similar to cultivated tomato and its relatives. Addition of SEs profiles to the dataset did not impair the classification, but clarified the position of S. pennellii. The results suggest possible hybrid origin of some of S. pennellii and wild S. lycopersicum accessions, and the approach proposed has a potential to identify such hybrid plant lines. Copyright © 2016 Elsevier Ltd. All rights reserved.

  9. Shoot regeneration from GUS-transformed tomato (Lycopersicon esculentum) hairy root.

    Science.gov (United States)

    Moghaieb, Reda E A; Saneoka, Hirofumi; Fujita, Kounosuke

    2004-01-01

    To study the influence of genetic background on the transformation and regeneration of cultivated tomato plants, hairy root lines of tomato (Lycopersicon esculentum) were obtained by inoculating the hypocotyl explants of three tomato cultivars with the Agrobacterium rhizogenes strain DCAR-2, which harbors the pBI-121 binary vector. The Ri-T-DNA transformation into the plant DNA was confirmed by both of mikimopine and GUS assay analyses. The regeneration efficiency from hairy root explants was assessed. The data indicated that white embryonic calli were formed within two weeks in the presence of 2 mgl(-1) 2, 4-D plus 0.25 mgl(-1) kinetin. Adventitious shoots emerged from the embryonic callus in the presence of 1 mgl(-1) GA3 along with 0.5 mgl(-1) NAA. The regeneration frequency was higher in the cultivar UC-97, followed by Momotaro and then Edkawi. Molecular confirmation of the integration of the GUS gene into the hairy root-derived plants genomes was done via PCR using GUS-specific primers and also using Southern blotting analysis. Our data shows that regeneration is possible from hairy roots of the cultivated tomato and this system could be used to produce transgenic tomato plants expressing the genes present in Agrobacterium rhizogenes binary vectors.

  10. Dynamic assessment of air temperature for tomato (Lycopersicon esculentum mill) cultivation in a naturally ventilated net-screen greenhouse under tropical lowlands climate

    NARCIS (Netherlands)

    Shamshiri, R.; Beveren, van P.; Che Man, H.; Zakaria, A.J.

    2017-01-01

    Net-screen covered greenhouses operating on natural ventilation are used as a sustainable approach for closed-field cultivation of fruits and vegetables and to eliminate insect passage and the subsequent production damage. The objective of this work was to develop a real-time assessment framework fo

  11. Tomato bushy stunt virus (TBSV) infecting Lycopersicon esculentum.

    Science.gov (United States)

    Hafez, El Sayed E; Saber, Ghada A; Fattouh, Faiza A

    2010-01-01

    Tomato bushy stunt virus (TBSV) was detected in tomato crop (Lycopersicon esculentum) in Egypt with characteristic mosaic leaf deformation, stunting, and bushy growth symptoms. TBSV infection was confirmed serologically by ELISA and calculated incidence was 25.5%. Basic physicochemical properties of a purified TBSV Egh isolate were identical to known properties of tombusviruses of isometric 30-nm diameter particles, 41-kDa coat protein and the genome of approximately 4800 nt. This is the first TBSV isolate reported in Egypt. Cloning and partial sequencing of the isolate showed that it is more closely related to TBSV-P and TBSV-Ch than TBSV-Nf and TBSV-S strains of the virus. However, it is distinct from the above strains and could be a new strain of the virus which further confirms the genetic diversity of tombusviruses.

  12. Introgressions of Lycopersicon pennellii improve growth and development of greenhouse tomatoes

    NARCIS (Netherlands)

    Manga Owona, S.

    2005-01-01

    This thesis focused on the possibilities to improve greenhouse tomato (Lycopersicon esculentum cv. Moneymaker) in terms of yield. The domestic tomato has a very narrow genetic base which makes breeding for better performance a difficult task. The wild, crossable relatives of tomato present the possi

  13. Introgressions of Lycopersicon pennellii improve growth and development of greenhouse tomatoes

    NARCIS (Netherlands)

    Manga Owona, S.

    2005-01-01

    This thesis focused on the possibilities to improve greenhouse tomato (Lycopersicon esculentum cv. Moneymaker) in terms of yield. The domestic tomato has a very narrow genetic base which makes breeding for better performance a difficult task. The wild, crossable relatives of tomato present the

  14. Tomato ( Lycopersicon esculentum ) seeds: new flavonols and cytotoxic effect.

    Science.gov (United States)

    Ferreres, Federico; Taveira, Marcos; Pereira, David M; Valentão, Patrícia; Andrade, Paula B

    2010-03-10

    In this study, seeds of Lycopersicon esculentum Mill. were analyzed by HPLC/UV-PAD/MS(n)-ESI. Fourteen flavonoids were identified, including quercetin, kaempferol, and isorhamnetin derivatives, with 13 of them being reported for the first time in tomato seeds. The major identified compounds were quercetin-3-O-sophoroside, kaempferol-3-O-sophoroside, and isorhamnetin-3-O-sophoroside. A significant cell proliferation inhibition (>80%), against rat basophile leukemia (RBL-2H3) cell line, was observed with this extract (IC(50) = 5980 microg/mL). For acetylcholinesterase inhibitory activity, a concentration-dependent effect was verified (IC(20) = 2400 microg/mL). The same behavior was noted regarding antioxidant capacity, evaluated against DPPH (IC(10) = 284 microg/mL), nitric oxide (IC(25) = 396 microg/L), and superoxide radicals (IC(25) = 3 microg/mL).

  15. Origin and evolution of tomato production Lycopersicon esculentum in México

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    Tarsicio Medina Saavedra

    Full Text Available ABSTRACT: Lycopersicon esculentum known as tomato, although has an Andean origin is a contribution of Mexico to the world is, being the first agricultural product to be exported. This research aimed to review the literature in relation to the origin and evolution of the production of tomato in Mexico within the historical development of the country. In ancient times, the tomato was cultivated in milpas (open field and chinampas (artificial islands for riparian agriculture using sustainable methods. Spanish colonizers showed the tomato to the rest of the world and diversified its uses. In independent Mexico, haciendas and railroads integrated the different farming regions. Production decreased during the Mexican revolution, and with land reform, the milpa returned. During the Green Revolution (1970, Sinaloa stood out, with the separation of two systems, subsistence, and modern with technology programs. Biotechnological development (1990 emerged parallel to organic production. So actually with this system, we could return to more sustainable pre-Hispanic ecological principles with less environmental impact.

  16. Exploring genetic variation in the tomato (Solanum section Lycopersicon) clade by whole-genome sequencing

    NARCIS (Netherlands)

    Aflitos, S.; Schijlen, E.; de Jong, H.; de Ridder, D.; Smit, S.; Finkers, R.; Wang, J.; Zhang, G.; Li, N.; Mao, L.; Bakker, F.; Dirks, R.; Breit, T.; Gravendeel, B.; Huits, H.; Struss, D.; Swanson-Wagner, R.; van Leeuwen, H.; van Ham, R.C.H.J.; Fito, L.; Guignier, L.; Sevilla, M.; Ellul, P.; Ganko, E.; Kapur, A.; Reclus, E.; de Geus, B.; van de Geest, H.; te Lintel Hekkert, B.; van Haarst, J.; Smits, L.; Koops, A.; Sanchez-Perez, G.; van Heusden, A.W.; Visser, R.; Quan, Z.; Min, J.; Liao, L.; Wang, X.; Wang, G.; Yue, Z.; Yang, X.; Xu, N.; Schranz, E.; Smets, E.; Vos, R.; Rauwerda, J.; Ursem, R.; Schuit, C.; Kerns, M.; van den Berg, J.; Vriezen, W.; Janssen, A.; Datema, E.; Jahrman, T.; Moquet, F.; Bonnet, J.; Peters, S.

    2014-01-01

    We explored genetic variation by sequencing a selection of 84 tomato accessions and related wild species representative of the Lycopersicon, Arcanum, Eriopersicon and Neolycopersicon groups, which has yielded a huge amount of precious data on sequence diversity in the tomato clade. Three new referen

  17. Characterization and quantification of phenolic compounds in four tomato (Lycopersicon esculentum L.) farmers' varieties in northeastern Portugal homegardens.

    Science.gov (United States)

    Barros, Lillian; Dueñas, Montserrat; Pinela, José; Carvalho, Ana Maria; Buelga, Celestino Santos; Ferreira, Isabel C F R

    2012-09-01

    Tomato (Lycopersicon esculentum L.) is one of the most widely consumed fresh and processed vegetables in the world, and contains bioactive key components. Phenolic compounds are one of those components and, according to the present study, farmers' varieties of tomato cultivated in homegardens from the northeastern Portuguese region are a source of phenolic compounds, mainly phenolic acid derivatives. Using HPLC-DAD-ESI/MS, it was concluded that a cis p-coumaric acid derivative was the most abundant compound in yellow (Amarelo) and round (Batateiro) tomato varieties, while 4-O-caffeolyquinic acid was the most abundant in long (Comprido) and heart (Coração) varieties. The most abundant flavonoid was quercetin pentosylrutinoside in the four tomato varieties. Yellow tomato presented the highest levels of phenolic compounds (54.23 μg/g fw), including phenolic acids (43.30 μg/g fw) and flavonoids (10.93 μg/g fw). The phenolic compounds profile obtained for the studied varieties is different from other tomato varieties available in different countries, which is certainly related to genetic features, cultivation conditions, and handling and storage methods associated to each sample.

  18. Natural variation in the Pto pathogen resistance gene within species of wild tomato (Lycopersicon). I. Functional analysis of Pto alleles.

    Science.gov (United States)

    Rose, Laura E; Langley, Charles H; Bernal, Adriana J; Michelmore, Richard W

    2005-09-01

    Disease resistance to the bacterial pathogen Pseudomonas syringae pv. tomato (Pst) in the cultivated tomato, Lycopersicon esculentum, and the closely related L. pimpinellifolium is triggered by the physical interaction between plant disease resistance protein, Pto, and the pathogen avirulence protein, AvrPto. To investigate the extent to which variation in the Pto gene is responsible for naturally occurring variation in resistance to Pst, we determined the resistance phenotype of 51 accessions from seven species of Lycopersicon to isogenic strains of Pst differing in the presence of avrPto. One-third of the plants displayed resistance specifically when the pathogen expressed AvrPto, consistent with a gene-for-gene interaction. To test whether this resistance in these species was conferred specifically by the Pto gene, alleles of Pto were amplified and sequenced from 49 individuals and a subset (16) of these alleles was tested in planta using Agrobacterium-mediated transient assays. Eleven alleles conferred a hypersensitive resistance response (HR) in the presence of AvrPto, while 5 did not. Ten amino acid substitutions associated with the absence of AvrPto recognition and HR were identified, none of which had been identified in previous structure-function studies. Additionally, 3 alleles encoding putative pseudogenes of Pto were isolated from two species of Lycopersicon. Therefore, a large proportion, but not all, of the natural variation in the reaction to strains of Pst expressing AvrPto can be attributed to sequence variation in the Pto gene.

  19. Natural variation in the Pto disease resistance gene within species of wild tomato (Lycopersicon). II. Population genetics of Pto.

    Science.gov (United States)

    Rose, Laura E; Michelmore, Richard W; Langley, Charles H

    2007-03-01

    Disease resistance to the bacterial pathogen Pseudomonas syringae pv. tomato (Pst) in the host species Lycopersicon esculentum, the cultivated tomato, and the closely related L. pimpinellifolium is triggered by the physical interaction between the protein products of the host resistance (R) gene Pto and the pathogen avirulence genes AvrPto and AvrPtoB. Sequence variation at the Pto locus was surveyed in natural populations of seven species of Lycopersicon to test hypotheses of host-parasite coevolution and functional adaptation of the Pto gene. Pto shows significantly higher nonsynonymous polymorphism than 14 other non-R-gene loci in the same samples of Lycopersicon species, while showing no difference in synonymous polymorphism, suggesting that the maintenance of amino acid polymorphism at this locus is mediated by pathogen selection. Also, a larger proportion of ancestral variation is maintained at Pto as compared to these non-R-gene loci. The frequency spectrum of amino acid polymorphisms known to negatively affect Pto function is skewed toward low frequency compared to amino acid polymorphisms that do not affect function or silent polymorphisms. Therefore, the evolution of Pto appears to be influenced by a mixture of both purifying and balancing selection.

  20. Tomato ( Lycopersicon esculentum prevents lead-induced testicular toxicity

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    Emmanuel O Salawu

    2009-01-01

    Full Text Available Background: Lead, an example of heavy metals, has, for decades, being known for its adverse effects on various body organs and systems such that their functions are compromised. Aim: In the present study, the ability of lead to adversely affect the male reproductive system was investigated and tomato ( Lycopersicon esculentum : Source of antioxidants paste (TP was administered orally to prevent the adverse effects of Pb. Materials and Methods: Fifteen Sprague Dawley rats, randomised into three groups (n = 5, were used for this study. Animals in Group A served as the control and were drinking distilled water. Animals in Groups B and C were drinking 1% Pb (II acetate (LA. Group C animals were, in addition to drinking LA, treated with 1.5 ml of TP/day. All treatments were for 8 weeks. Statistical Analysis Used: A Mann-Whitney U -test was used to analyse the results obtained. Results: The obtained results showed that Pb caused a significant reduction in the testicular weight, sperm count, life-death ratio, sperm motility, normal sperm morphology, and plasma and tissue superoxide dismutase and catalase activity, but a significant increase in plasma and tissue malondialdehyde concentration. But, Pb did not cause any significant change in the serum testosterone level. TP, however, significantly reduced these adverse effects of Pb. Conclusion: These findings lead to the conclusion that TP significantly lowered the adverse effects of Pb exposure on the kidney as well as Pb-induced oxidative stress.

  1. Effect of textile waste water on tomato plant, Lycopersicon esculentum.

    Science.gov (United States)

    Marwari, Richa; Khan, T I

    2012-09-01

    In this study Sanganer town, Jaipur was selected as study area. The plants of Lycopersicon esculentum var. K 21(Tomato) treated with 20 and 30% textile wastewater were analyzed for metal accumulation, growth and biochemical parameters at per, peak and post flowering stages. Findings of the study revealed that chlorophyll content was most severely affected with the increase in metal concentration. Total chlorophyll content showed a reduction of 72.44% while carbohydrate, protein and nitrogen content showed a reduction of 46.83, 71.65 and 71.65% respectively. With the increase in waste water treatment the root and shoot length, root and shoot dry weight and total dry weight were reduced to 50.55, 52.06, 69.93, 72.42, 72.10% respectively. After crop harvesting, the fruit samples of the plants treated with highest concentration of textile waste water contained 2.570 mg g(-1)d.wt. of Zn, 0.800 mg g(-1) d.wt. Cu, 1.520 mg g(-1) d.wt. Cr and 2.010 mg g(-1) d.wt. Pb.

  2. [Bioaccumulation of cadmium and zinc in tomato (Lycopersicon esculentum L.)].

    Science.gov (United States)

    Sbartai, Hana; Djebar, Med Reda; Sbartai, Ibtissem; Berrabbah, Houria

    2012-09-01

    This work aims at evaluating the accumulation of cadmium (Cd) and zinc (Zn) (trace elements) in the organs of young tomato plants (Lycopersicon esculentum L. var. Rio Grande) and their effects on the rate of chlorophyll and enzyme activities involved in the antioxidant system: catalase (CAT), glutathion-S-transferase (GST) and peroxysase ascorbate (APX). Plants previously grown on a basic nutrient solution were undergoing treatment for 7 days, either by increasing concentrations of CdCl(2) or ZnSO(4) (0, 50, 100, 250, 500 μM) or by the combined concentrations of Cd and Zn (100/50, 100/100, 100/250, 100/500 μM). The results concerning the determination of metals in the various compartments of tomato plants as a function of increasing concentrations of Cd or Zn, suggest a greater accumulation of Cd and Zn in the roots compared to leaves. The combined treatment (Cd/Zn) interferes with the absorption of the two elements according to their concentrations in the culture medium. The presence of Zn at low concentrations (50 μM of Zn/100 μM Cd) has little influence on the accumulation of Cd in the roots and leaves, while the absorption of these two elements in the leaves increases and decreases in roots when their concentrations are equivalent (100/100 μM) compared to treatment alone. When the concentration of Zn is higher than that of Cd (500 μM of Zn/100 μM Cd) absorption of the latter is inhibited in the roots while increasing their translocation to the leaves. Meanwhile, the dosage of chlorophylls shows that they tend to decrease in a dose-dependent for both treatments (Cd or Cd/Zn), however, treatment with low concentrations of Zn (50 and 100 μM) stimulates chlorophyll synthesis. However, treatment with different concentrations of Cd seems to induce the activity of the enzymes studied (CAT, APX, GST). It is the same for treatment with different concentrations of Zn and this particularly for the highest concentrations. Finally, the combined treatment (Zn

  3. Induction of streptomycin resistance in the wild tomato Lycopersicon peruvianum

    NARCIS (Netherlands)

    Jansen, C.E.; Snel, E.A.M.; Akerboom, M.J.E.; Nijkamp, H.J.J.; Hille, J.

    1990-01-01

    A protoplast mutagenesis and cell selection system was used for the isolation of streptomycin resistant Lycopersicon peruvianum colonies. Protoplasts were treated with the mutagen N-nitroso-methylurea and could be regenerated into fertile plants, carrying the streptomycin resistant character. Severa

  4. Regulation of tomato (Lycopersicon esculentum Mill.) fruit setting ...

    African Journals Online (AJOL)

    Dandena

    2012-06-26

    Jun 26, 2012 ... In general, the study indicated that 2, 4-D is important in tomato ..... Research Experience and Production. Prospects. Research Report 43. Ethiopian Agricultural Research. Organization Addis Ababa, Ethiopia. p. 48.

  5. Ozone sensitivity of currant tomato (Lycopersicon pimpinellifolium), a potential bioindicator species

    Energy Technology Data Exchange (ETDEWEB)

    Iriti, Marcello [Istituto di Patologia Vegetale, Universita di Milano, Via Celoria 2, 20133 Milan (Italy); Belli, Lucia [Istituto di Patologia Vegetale, Universita di Milano, Via Celoria 2, 20133 Milan (Italy); Nali, Cristina [Dipartimento di Coltivazione e Difesa delle Specie Legnose ' G. Scaramuzzi' , Universita di Pisa, Via del Borghetto 80, Pisa (Italy); Lorenzini, Giacomo [Dipartimento di Coltivazione e Difesa delle Specie Legnose ' G. Scaramuzzi' , Universita di Pisa, Via del Borghetto 80, Pisa (Italy); Gerosa, Giacomo [Dipartimento di Matematica e Fisica, Universita Cattolica del Sacro Cuore, Via Musei 41, 25121 Brescia (Italy); Faoro, Franco [CNR, Istituto di Virologia Vegetale, Sezione di Milano, Via Celoria, 2 20133 Milan (Italy)]. E-mail: f.faoro@ivv.cnr.it

    2006-05-15

    The wild tomato species Lycopersicon pimpinellifolium (currant tomato) was exposed to different O{sub 3} concentration, both in controlled environment fumigation facilities and in open-top chambers, to assess its sensitivity and to verify its potential as a bioindicator plant. Plants appeared particularly sensitive to O{sub 3} at an early stage of growth, responding with typical chlorotic spots within 24 h after exposure to a single pulse of 50 ppb for 3 h, and differentiating peculiar symptoms, such as reddish necrotic stipples, bronzing and extensive necrosis, depending on O{sub 3} concentration. Histo-cytochemical investigations with 3,3'-diaminobenzidine, to localize H{sub 2}O{sub 2}, and Evans blue, to detect dead cells, suggested that currant tomato sensitivity to O{sub 3} could be due to a deficiency in the anti-oxidant pools. The combination of these stainings proved to be useful, either to predict visible symptoms, early before their appearance, and to validate leaf ozone injury. - Currant tomato (Lycopersicon pimpinellifolium) was found to be very sensitive to ozone.

  6. Isolation and characterisation of somatic hybrids between Lycopersicon esculentum and Lycopersicon peruvianum.

    NARCIS (Netherlands)

    Wijbrandi, J.

    1989-01-01

    Several desirable traits, such as disease resistances, have been introduced from more or less related wild Lycopersicon species, into the cultivated tomato, L.esculentum , by classical breeding techniques. Somatic hybridisation by protoplast fusion can enhance the germplasm pool available for tomato

  7. Genes from Lycopersicon chmielewskii affecting tomato quality during fruit ripening.

    Science.gov (United States)

    Azanza, F; Kim, D; Tanksley, S D; Juvik, J A

    1995-08-01

    Three chromosomal segments from the wild tomato, L. chmielewskii, introgressed into the L. esculentum genome have been previously mapped to the middle and terminal regions of chromosome 7 (7M, 7T respectively), and to the terminal region of chromosome 10 (10T). The present study was designed to investigate the physiological mechanisms controlled by the 7M and 7T segments on tomato soluble solids (SS) and pH, and their genetic regulation during fruit development. The effects of 7M and 7T were studied in 64 BC2F5 backcross inbred lines (BILs) developed from a cross between LA 1501 (an L. esculentum line containing the 7M and 7T fragments from L. chmielewskii), and VF145B-7879 (a processing cultivar). BILs were classified into four homozygous genotypes with respect to the introgressed segments based on RFLP analysis, and evaluated for fruit chemical characteristics at different harvest stages. Gene(s) in the 7M fragment reduce fruit water uptake during ripening increasing pH, sugars, and SS concentration. Gene(s) in the 7T fragment were found to be associated with higher mature green fruit starch concentration and red ripe fruit weight. Comparisons between tomatoes ripened on or off the vine suggest that the physiological mechanisms influenced by the L. chmielewskii alleles are dependent on the translocation of photosynthates and water during fruit ripening.

  8. Olive mill wastewater triggered changes in physiology and nutritional quality of tomato (Lycopersicon esculentum mill) depending on growth substrate.

    Science.gov (United States)

    Ouzounidou, G; Asfi, M; Sotirakis, N; Papadopoulou, P; Gaitis, F

    2008-10-30

    We have studied the changes in the physiology and nutritional quality of Lycopersicon esculentum exposed to olive mill wastewater (OMW) with regard to cultivation in sand and soil. Tomato plant performance decreased with increasing concentration of OMW to both substrates. Root was more sensitive to OMW than the upper parts of the plants, grown either in sand or in soil for 10 days and 3 months, respectively, probably due to the direct OMW toxicity on roots as compared to other parts. Significant restriction on uptake and translocation of nutrients (K, Na, Fe, Ca and Mg) under OMW application was found. The decrease in the photochemical efficiency of PSII photochemistry in the light adapted state and the big decrease in photochemical quenching, indicate that OMW resulted in diminished reoxidation of Q(A)(-) and started to inactivate the reaction centers of PSII. The OMW supply on soil and sand, resulted in leaf water stress and lesser water use efficiency. Plants treated with high OMW concentration, produced fewer but bigger tomatoes as compared to plants treated with lower OMW concentration. Generally, fruit yield and nutritional value was inhibited under OMW application.

  9. Mannosyl- and Xylosyl-Containing Glycans Promote Tomato (Lycopersicon esculentum Mill.) Fruit Ripening.

    Science.gov (United States)

    Priem, B; Gross, K C

    1992-01-01

    The oligosaccharide glycans mannosylalpha1-6(mannosylalpha1-3)mannosylalpha1-6(mannosylalpha1-3) mannosylbeta1-4-N-acetylglucosamine and mannosylalpha1-6(mannosylalpha1-3)(xylosylbeta1-2) mannosylbeta1-4-N-acetylglucosaminyl(fucosylalpha1-3) N-acetylglucosamine were infiltrated into mature green tomato fruit (Lycopersicon esculentum Mill., cv Rutgers). Coinfiltration of 1 nanogram per gram fresh weight of the glycans with 40 micrograms per gram fresh weight galactose, a level of galactose insufficient to promote ripening, stimulated ripening as measured by red coloration and ethylene production.

  10. Chemical analysis of a polysaccharide of unripe (green) tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Chandra, Krishnendu; Ghosh, Kaushik; Ojha, Arnab K; Islam, Syed S

    2009-11-02

    A polysaccharide (PS-I) isolated from the aqueous extract of the unripe (green) tomatoes (Lycopersicon esculentum) consists of D-galactose, D-methyl galacturonate, D-arabinose, L-arabinose, and L-rhamnose. Structural investigation of the polysaccharide was carried out using total acid hydrolysis, methylation analysis, periodate oxidation study, and NMR studies ((1)H, (13)C, DQF-COSY, TOCSY, NOESY, ROESY, HMQC, and HMBC). On the basis of above-mentioned experiments the structure of the repeating unit of the polysaccharide (PS-I) was established as: [structure: see text].

  11. Negative effects of fluoranthene on the ecophysiology of tomato plants (Lycopersicon esculentum Mill) Fluoranthene mists negatively affected tomato plants.

    Science.gov (United States)

    Oguntimehin, Ilemobayo; Eissa, Fawzy; Sakugawa, Hiroshi

    2010-02-01

    Cherry tomato plants (Lycopersicon esculentum Mill) were sprayed with fluoranthene and mixture of fluoranthene and mannitol solutions for 30d. The exposure was carried out in growth chambers in field conditions, and the air was filtered through charcoal filters to remove atmospheric contaminants. Plants were sprayed with 10microM fluoranthene as mist until they reached the fruiting stage, and the eco-physiological parameters were measured to determine the effects of the treatments. We measured CO(2) uptake and water vapour exchange, chlorophyll fluorescence, leaf pigment contents, visual symptoms and biomass allocation. Fluoranthene which was deposited as mist onto leaves negatively affected both growth and the quality of tomato plants, while other treatments did not. The photosynthetic rate measured at saturated irradiance was approximately 37% lower in fluoranthene-treated plants compared with the control group. Other variables, such as stomata conductance, the photochemical efficiency of PSII in the dark, Chl a, Chl b, and the total chlorophyll contents of the tomato leaves were significantly reduced in the fluoranthene-treated plants. Tomato plants treated with fluoranthene showed severe visible injury symptoms on the foliage during the exposure period. Mannitol (a reactive oxygen scavenger) mitigated effects of fluoranthene; thus, reactive oxygen species generated through fluoranthene may be responsible for the damaged tomato plants. It is possible for fluoranthene to decrease the aesthetic and hence the economic value of this valuable crop plant.

  12. Allergenicity assessment of genetically modified cucumber mosaic virus (CMV) resistant tomato (Solanum lycopersicon).

    Science.gov (United States)

    Lin, Chih-Hui; Sheu, Fuu; Lin, Hsin-Tang; Pan, Tzu-Ming

    2010-02-24

    Cucumber mosaic virus (CMV) has been identified as the causal agent of several disease epidemics in most countries of the world. Insect-mediated virus diseases, such as those caused by CMV, caused remarkable loss of tomato (Solanum lycopersicon) production in Taiwan. With expression of the CMV coat protein gene (Cmvcp) in a local popular tomato cultivar L4783, transgenic tomato line R8 has showed consistent CMV resistance through T(0) to T(8). In this report, the allergenicity of the CMV coat protein (CMV cp) expressed in transgenic tomato R8 was assessed by investigation of the expression of the transgene source of protein, sequence similarity with known allergens, and resistance to pepsin hydrolysis. There is no known account for either the CMV or its coat protein being an allergen. The result of a bioinformatic search also showed no significant homology between CMV cp and any known allergen. The pepsin-susceptible property of recombinant CMV cp was revealed by a simulated gastric fluid (SGF) assay. Following the most recent FAO/WHO decision tree, all results have indicated that CMV cp was a protein with low possibility to be an allergen and the transgenic tomato R8 should be considered as safe as its host.

  13. Expression of human coagulation Factor IX in transgenic tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Zhang, Hui; Zhao, Lingxia; Chen, Yuhui; Cui, Lijie; Ren, Weiwei; Tang, Kexuan

    2007-10-01

    In the present study, a plant binary expression vector PG-pRD12-hFIX (where PG is polygalacturonase) harbouring the hFIX (human coagulation Factor IX) gene was constructed and introduced into tomato (Lycopersicon esculentum) via Agrobacterium tumefaciens-mediated transformation. After kanamycin selection, 32 putative independent transgenic tomato plants were regenerated. PCR and Southern-blot analyses confirmed the transgenic status of some plants. RT (reverse transcription)-PCR analysis for the expression of the introduced gene (hFIX) demonstrated that the hFIX gene was expressed specifically in fruits of the tomato. Western-blot analysis confirmed the presence of a 56 kDa band specific to hFIX in the transformed tomatoes. ELISA results showed that the expression of hFIX protein reached a maximum of 15.84 ng/g fresh weight in mature fruit. A blood-clotting assay demonstrated the clotting activity of the expressed hFIX protein in transgenic tomato fruits. This is the first report on the expression of hFIX in plants, and our research provides potentially valuable knowledge for further development of the plant-derived therapeutic proteins.

  14. Hygienic quality of traditional processing and stability of tomato (Lycopersicon esculentum) puree in Togo.

    Science.gov (United States)

    Ameyapoh, Yaovi; de Souza, Comlan; Traore, Alfred S

    2008-09-01

    Microbiological and physicochemical qualities of a tomato (Lycopersicon esculentum) puree production line (ripe tomato, washing, cutting, pounding, bleaching, straining, bottling and pasteurization) and its preservation in Togo, West Africa, were studied using the HACCP method. Samples generated during the steps described previously were analyzed by determining sensory, chemical and microbiological characteristics. Samples were analyzed using MPN for coliform populations and plate count methodology for other bacteria. The microorganisms involved in spoilage of the opened products were moulds of genera Penicillium, Aspergillus, Fusarium, Geotrichum, Mucor and gram-positive Bacillus bacteria. The preserved tomato puree exhibited a pH value of 4.3, 90% water content, 0.98 water activity (aw) and an average ascorbic acid level of 27.3mg/100g. Results showed that the critical control point (CCP) of this tomato puree processing line is the pasteurization stage. The analysis of selected microbiological and physicochemical parameters during the preservation of bottled tomato puree indicated that this product was stable over 22 months at 29 degrees C. But the stability of the opened product stored at 29 degrees C did not exceed two months.

  15. Amino acid sequences of heterotrophic and photosynthetic ferredoxins from the tomato plant (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Kamide, K; Sakai, H; Aoki, K; Sanada, Y; Wada, K; Green, L S; Yee, B C; Buchanan, B B

    1995-11-01

    Several forms (isoproteins) of ferredoxin in roots, leaves, and green and red pericarps in tomato plants (Lycopersicon esculentum Mill.) were earlier identified on the basis of N-terminal amino acid sequence and chromatographic behavior (Green et al. 1991). In the present study, a large scale preparation made possible determination of the full length amino acid sequence of the two ferredoxins from leaves. The ferredoxins characteristic of fruit and root were sequenced from the amino terminus to the 30th residue or beyond. The leaf ferredoxins were confirmed to be expressed in pericarp of both green and red fruit. The ferredoxins characteristic of fruit and root appeared to be restricted to those tissue. The results extend earlier findings in demonstrating that ferredoxin occurs in the major organs of the tomato plant where it appears to function irrespective of photosynthetic competence.

  16. Acetylcholine causes rooting in leaf explants of in vitro raised tomato (Lycopersicon esculentum Miller) seedlings.

    Science.gov (United States)

    Bamel, Kiran; Gupta, Shrish Chandra; Gupta, Rajendra

    2007-05-30

    The animal neurotransmitter acetylcholine (ACh) induces rooting and promotes secondary root formation in leaf explants of tomato (Lycopersicon esculentum Miller var. Pusa Ruby), cultured in vitro on Murashige and Skoog's medium. The roots originate from the midrib of leaf explants and resemble taproot. ACh at 10(-5) M was found to be the optimum over a wide range of effective concentrations between 10(-7) and 10(-3) M. The breakdown products, choline and acetate were ineffective even at 10(-3) M concentration. ACh appears to have a natural role in tomato rhizogenesis because exogenous application of neostigmine, an inhibitor of ACh hydrolysis, could mimic the effect of ACh. Neostigmine, if applied in combination with ACh, potentiated the ACh effect.

  17. Effects of the Lycopersicon chmielewskii sucrose accumulator gene (sucr) on fruit yield and quality parameters following introgression into tomato.

    Science.gov (United States)

    Chetelat, R T; Deverna, J W; Bennett, A B

    1995-07-01

    A gene controlling fruit sucrose accumulation, sucr, was introgressed from the wild tomato species Lycopersicon chmielewskii into the genetic background of a hexose-accumulating cultivated tomato, L. esculentum. During introgression, the size of the L. chmielewskii chromosomal segment containing sucr was reduced by selection for recombination between RFLP markers for the sucr gene and flanking loci. The effects of sucr on soluble solids content, fruit size, yield and other fruit parameters were studied in the genetic background of the processing tomato cultivar 'Huntl00'. In a segregating BC5F2 generation, the smallest introgression containing sucr-associated markers was necessary and sufficient to confer high-level sucrose accumulation, the effects of which were completely recessive. Fruit of sucr/sucr genotypes were smaller than those of +/sucr or +/+ genotypes at all stages of development. The timing of sugar accumulation and total sugar concentration were unaffected by sugar composition. No differences in total fruit biomass (fresh weight of red and green fruit) at harvest were observed between the genotypes, and sucrose accumulators produced greater numbers of fruit than hexose accumulators in one family. However, the proportion of ripe fruit at harvest, and hence yield of ripe fruit, as well as average ripe fruit weight and seed set were reduced in sucr/sucr genotypes. Sucrose accumulation was also associated with increased soluble solids content, consistency, serum viscosity, predicted paste yield and acidity, and decreased color rating. In the first backcross to L. chmielewskii, hexose accumulators (+/sucr) had larger fruit than sucrose accumulators (sucr/sucr), while no difference in soluble solids was detected.

  18. Activation of the cell cycle in tomato (Lycopersicon esculentum Mill.) seeds during osmoconditioning as related to temperature and oxygen

    NARCIS (Netherlands)

    Ozbingöl, N.; Corbineau, F.; Groot, S.P.C.; Bino, R.J.; Côme, D.

    1999-01-01

    Using flow cytometric analyses of the nuclear DNA content, we studied the effects of various conditions of osmopriming on the activation of the cell cycle in embryo root tips of tomato (Lycopersicon esculentum‘Elko’) seeds. In dry untreated seeds, 90.7% of the nuclei revealed 2C signals. Priming of

  19. Nitrogen Requirements for Growth and Early Fruit Development of Drip-Irrigated Processing Tomato (Lycopersicon esculentum Mill.) in Portugal

    Science.gov (United States)

    The effect of continuous application of small quantities of nitrogen (N) in irrigation water and N applied as starter on growth and development of processing tomato (Lycopersicon esculentum Mill.), from transplanting to beginning of fruit set, was studied in two experiments: a pot experiment and a f...

  20. Activation of the cell cycle in tomato (Lycopersicon esculentum Mill.) seeds during osmoconditioning as related to temperature and oxygen

    NARCIS (Netherlands)

    Ozbingöl, N.; Corbineau, F.; Groot, S.P.C.; Bino, R.J.; Côme, D.

    1999-01-01

    Using flow cytometric analyses of the nuclear DNA content, we studied the effects of various conditions of osmopriming on the activation of the cell cycle in embryo root tips of tomato (Lycopersicon esculentum‘Elko’) seeds. In dry untreated seeds, 90.7% of the nuclei revealed 2C signals. Priming of

  1. The incorporation gene of tomato fruit firmness (Lycopersicon esculentum Mill.

    Directory of Open Access Journals (Sweden)

    Zdravković Jasmina

    2009-01-01

    Full Text Available Tomato fruit firmness is a polygenetic trait and depends on firmness components pericarp thickness, firmness of epidermis and firmness of flash. The accumulation of favourable traits ratio for each component (towards the increase of expression the fruit firmness can be increased. This paper deals with aspects of increasing fruit firmness by increasing firmness of epidermis and thickness of pericarp. By using genotypes with rin (ripening inhibitor gene, we were able to accomplish great firmness of fruits, especially firmness of flash. The expression of these traits cause the asynchronization of maturing process so the fruits do not over mature or soften. Genetic effects have been evaluated by researching the average values of fruit firmness in six diallel parent lines (D-150, S-49, S-35, H-52, Kg-z and SP-109 and progeny (P1, P2, F1, F2, BC1 and BC2 by applying additive dominant model with three and six parameters (Mather and Jinks, 1982. Mean values of fruit firmness for parents and progeny were significantly different. Firmness of fruits is a trait influenced first of all by additive gene since they were found in all researched combinations. Epystatic gene effect was important in inheriting process for all three two-gene interactions. The stabile duplicate type of epystsase was found, which in this case reduces the unfavourable effects of dominant genes of parents with soft fruits. .

  2. Genealogy and fine mapping of obscuravenosa, a gene affecting the distribution of chloroplasts in leaf veins, and evidence of selection during breeding of tomatoes (Lycopersicon esculentum; Solanaceae).

    Science.gov (United States)

    Jones, Carl M; Rick, Charles M; Adams, Dawn; Jernstedt, Judy; Chetelat, Roger T

    2007-06-01

    In the processes of plant domestication and variety development, some traits are under direct selection, while others may be introduced by indirect selection or linkage. In the cultivated tomato (Lycopersicon esculentum = Solanum lycopersicum), and all other Solanaceae examined, chloroplasts are normally absent from subepidermal and mesophyll cells surrounding the leaf veins, and thus, veins appear clear upon subillumination. The tomato mutant obscuravenosa (obv), in contrast, contains chloroplasts in cells around the vein, and thus, veins appear as dark as the surrounding leaf tissue. Among tomato cultivars, the obv allele is common in processing varieties bred for mechanical harvest, but is otherwise rare. We traced the source of obv in processing tomatoes to the cultivar Earliana, released in the 1920s. The obv locus was mapped to chromosome 5, bin 5G, using introgression lines containing single chromosome segments from the wild species L. pennellii. This region also contains a quantitative trait locus (QTL) for plant height, pht5.4, which cosegregated with SP5G, a paralog of self-pruning (sp), the gene that controls the switch between determinate and indeterminate growth in tomato. The pht5.4 QTL was partially dominant and associated with a reduced percentage of red fruit at harvest. Our data suggest that the prevalence of obv in nearly all processing varieties may have resulted from its tight linkage to a QTL conferring a more compact, and horticulturally desirable, plant habit.

  3. Effect of salinity on tomato (Lycopersicon esculentum Mill.) during seed germination stage.

    Science.gov (United States)

    Singh, Jogendra; Sastry, E V Divakar; Singh, Vijayata

    2012-01-01

    A study was conducted using ten genetically diverse genotypes along with their 45F1 (generated by diallel mating) under normal and salt stress conditions. Although, tomato (Lycopersicon esculentum Mill.) is moderately sensitive to salinity but more attention to salinity is yet to be required in the production of tomato. In present study, germination rate, speed of germination, dry weight ratio and Na(+)/K(+) ratio in root and shoot, were the parameters assayed on three salinity levels; control, 1.0 % NaCl and 3.0 % NaCl with Hoagland's solution. Increasing salt stress negatively affected growth and development of tomato. When salt concentration increased, germination of tomato seed was reduced and the time needed to complete germination lengthened, root/shoot dry weight ratio was higher and Na(+) content increased but K(+) content decreased. Among the varieties, Sel-7 followed by Arka Vikas and crosses involving them as a parent were found to be the more tolerant genotypes in the present study on the basis of studied parameters.

  4. Simultaneous ozone fumigation and fluoranthene sprayed as mists negatively affected cherry tomato (Lycopersicon esculentum Mill).

    Science.gov (United States)

    Oguntimehin, Ilemobayo; Eissa, Fawzy; Sakugawa, Hiroshi

    2010-07-01

    Ozone (O(3)) fumigated at 120 microg L(-1) for 12 hd(-1) was combined with 10 microM fluoranthene, and other treatments, including Mannitol solution to investigate the interaction of the two pollutants on tomato plant (Lycopersicon esculentum Mill). Using ten treatments including Mannitol solution and a control, exposure experiment was conducted for 34 d inside six growth chambers used for monitoring the resulted ecophysiological changes. Visible foliar injury, chlorophyll a fluorescence, leaf pigment contents, CO(2) uptake and water vapor exchange were monitored in tomato. Ozone or fluoranthene independently affected some ecophysiological traits of the tomato. In addition, simultaneous treatments with the duo had increased (additive) negative effects on the photosynthesis rate (A(max)), stomatal conductance (g(s)), chlorophyll pigment contents (Chl a, Chl b and Chl((a+b))) and visible foliar symptoms. Contrarily, alleviation of the negative effects of O(3) on the leaf chlorophyll a fluorescence variables by fluoranthene occurred. Mannitol solution, which functioned as a reactive oxygen species scavenger was able to mitigate some negative effects of the two pollutants on the tomato plants.

  5. A molecular linkage map of tomato displaying chromosomal locations of resistance gene analogs based on a Lycopersicon esculentum x Lycopersicon hirsutum cross.

    Science.gov (United States)

    Zhang, L P; Khan, A; Niño-Liu, D; Foolad, M R

    2002-02-01

    A molecular linkage map of tomato was constructed based on a BC1 population (N = 145) of a cross between Lycopersicon esculentum Mill. line NC84173 (maternal and recurrent parent) and Lycopersicon hirsutum Humb. and Bonpl. accession PI126445. NC84173 is an advanced breeding line that is resistant to several tomato diseases, not including early blight (EB) and late blight (LB). PI126445 is a self-incompatible accession that is resistant to many tomato diseases, including EB and LB. The map included 142 restriction fragment length polymorphism (RFLP) markers and 29 resistance gene analogs (RGAs). RGA loci were identified by PCR amplification of genomic DNA from the BC1 population, using ten pairs of degenerate oligonucleotide primers designed based on conserved leucine-rich repeat (LRR), nucleotide binding site (NBS), and serine (threonine) protein kinase (PtoKin) domains of known resistance genes (R genes). The PCR-amplified DNAs were separated by denaturing polyacrylamide gel electrophoresis (PAGE), which allowed separation of heterogeneous products and identification and mapping of individual RGA loci. The map spanned 1469 cM of the 12 tomato chromosomes with an average marker distance of 8.6 cM. The RGA loci were mapped to 9 of the 12 tomato chromosomes. Locations of some RGAs coincided with locations of several known tomato R genes or quantitative resistance loci (QRLs), including Cf-1, Cf-4, Cf-9, Cf-ECP2, rx-1, and Cm1.1 (chromosome 1); Tm-1 (chromosome 2); Asc (chrromosme 3); Pto, Fen, and Prf (chromosome 5); 01-1, Mi, Ty-1, Cm6.1, Cf-2, CF-5, Bw-5, and Bw-1 (chromosome 6); I-1, 1-3, and Ph-1 (chromosome 7); Tm-2a and Fr1 (chromosome 9); and Lv (chromosome 12). These co-localizations indicate that the RGA loci were either linked to or part of the known R genes. Furthermore, similar to that for many R gene families, several RGA loci were found in clusters, suggesting their potential evolutionary relationship with R genes. Comparisons of the present map with

  6. Yield and quality of tomato (Lycopersicon esculentum Mill. fruit harvested from plants grown in mulched soil

    Directory of Open Access Journals (Sweden)

    Joanna Majkowska-Gadomska

    2012-12-01

    Full Text Available A study investigating the yield of field-grown tomatoes was conducted in 2007–2009 in the Garden of the Research and Experimental Station of the University of Warmia and Mazury in Olsztyn. The experimental materials comprised two tomato cultivars, 'Bawole Serce' and 'Złoty Ożarowski'. Tomato plants were grown in bare soil and in soil mulched with black non-woven PP 50 fabric. Cultivar selection had a significant effect only on average early yield of 'Bawole Serce'. The highest average early yield for three years of the study was recorded for 'Bawole Serce' grown in mulched soil, while the lowest one for 'Złoty Ożarowski' grown in mulched plots. Tomato marketable yield was significantly higher in both treatments where 'Bawole Serce' plants were grown. Fruits harvested from tomato plants 'Złoty Ożarowski' had a higher dry matter content. Soil mulching significantly increased the dry matter content of 'Złoty Ożarowski' tomato fruit. The experimental factors had no influence on the concentrations of L-ascorbic acid, total sugars, and organic acids. Nitrate levels in tomato fruit were within permissible limits, and they were significantly affected by the cultivation method and the method x cultivar interaction. Nitrate accumulation was reduced in tomato plants 'Złoty Ożarowski' grown in mulched soil.

  7. Desenvolvimento de protocolo para microenxertia do tomateiro Lycopersicon esculentum Mill = Developmental of protocol for micrograffiting to tomato Lycopersicon esculentum Mill

    Directory of Open Access Journals (Sweden)

    Luciano Façanha Marques

    2010-01-01

    practice of grafting and micrografting of tomato Lycopersicon esculentum is limited by incompatibility. In this work, the micrografting method was used to obtain resistant plants using the species Solanum palinacanthum Dun., which features a series of interesting characteristics from a commercial point of view, mainly the resistance to diseases that are difficult to control, as in the case of bacterial wilt. For this, two methods of micrografting were used – the conventional inverted T method; and the Bisel cut method. The experiment was submitted to five evaluations in weekly intervals. It was determined that MS salt medium in the 1/8 concentration, added to sucrose (30 g L-1, showed to be suitable for the practice of micrografting using the inverted T method.

  8. Cloning of tomato (Lycopersicon esculentum Mill.) arginine decarboxylase gene and its expression during fruit ripening.

    Science.gov (United States)

    Rastogi, R; Dulson, J; Rothstein, S J

    1993-11-01

    Arginine decarboxylase (ADC) is the first enzyme in one of the two pathways of putrescine biosynthesis in plants. The genes encoding ADC have previously been cloned from oat and Escherichia coli. Degenerate oligonucleotides corresponding to two conserved regions of ADC were used as primers in polymerase chain reaction amplification of tomato (Lycopersicon esculentum Mill.) genomic DNA, and a 1.05-kb fragment was obtained. This genomic DNA fragment encodes an open reading frame of 350 amino acids showing about 50% identity with the oat ADC protein. Using this fragment as a probe, we isolated several partial ADC cDNA clones from a tomato pericarp cDNA library. The 5' end of the coding region was subsequently obtained from a genomic clone containing the entire ADC gene. The tomato ADC gene contains an open reading frame encoding a polypeptide of 502 amino acids and a predicted molecular mass of about 55 kD. The predicted amino acid sequence exhibits 47 and 38% identify with oat and E. coli ADCs, respectively. Gel blot hybridization experiments show that, in tomato, ADC is encoded by a single gene and is expressed as a transcript of approximately 2.2 kb in the fruit pericarp and leaf tissues. During fruit ripening the amount of ADC transcript appeared to peak at the breaker stage. No significant differences were seen when steady-state ADC mRNA levels were compared between normal versus long-keeping Alcobaca (alc) fruit, although alc fruit contain elevated putrescine levels and ADC activity at the ripe stage. The lack of correlation between ADC activity and steady-state mRNA levels in alc fruit suggests a translational and/or posttranslational regulation of ADC gene expression during tomato fruit ripening.

  9. Selenium fertilization alters the chemical composition and antioxidant constituents of tomato (Solanum lycopersicon L.).

    Science.gov (United States)

    Schiavon, Michela; Dall'acqua, Stefano; Mietto, Anna; Pilon-Smits, Elizabeth A H; Sambo, Paolo; Masi, Antonio; Malagoli, Mario

    2013-11-06

    Although selenium (Se) is a known anticarcinogen, little is known regarding how Se affects other nutritional qualities in crops. Tomato ( Solanum lycopersicon ) was supplied with 0-50 μM selenate and analyzed for elemental composition and antioxidant compounds. When supplied at low doses (5 and 10 μM) via the roots, Se stimulated the synthesis of phenolic compounds in leaves and reduced the levels of Mo, Fe, Mn, and Cu in roots. At higher doses (25 and 50 μM Se) leaf glutathione levels were 3-5-fold enhanced. Supply of selenate via foliar spray (0, 2, or 20 mg Se plant(-1)) resulted in Se-biofortified tomato fruits, with Se levels low enough not to pose a health risk. The Se-biofortified fruits showed enhanced levels of the antioxidant flavonoids naringenin chalcone and kaempferol and a concomitant decrease of cinnamic acid derivatives. Thus, tomato fruits can be safely enriched with Se, and Se biofortification may enhance levels of other neutraceutical compounds.

  10. Genetic control of modified genomic region in a firm ripening tomato (Lycopersicon esculentum Mill. mutant

    Directory of Open Access Journals (Sweden)

    Adilson Ricken Schuelter

    2006-01-01

    Full Text Available Studies involving the firm tomato (Lycopersicon esculentum mutant have shown that pleiotropy or geneticlinkage are responsible for modifications in morphological and postharvest traits. The objective of this report was to evaluatethe hypothesis of pleiotropy or genetic linkage linked to morphologic traits and to verify the effect of QTL on fruit firmness.Plants of mutant firm and L. cheesmani were intercrossed; the F2 and F3 generations were analyzed for segregation ofmorphological traits and firmness, and the RAPD technique was used for the F2 population. Results showed that the recessivepleiotropic gene is responsible for the morphological traits, but environmental and/or genetic factors affect the penetranceand expressivity of the mutation. By the RAPD analysis, a QTL was detected in the group represented by the markers AS-08622,AQ-16747 and l-2 that explains 29.77% of the variation to fruit firmness.

  11. Effect of Different Doses of NK Chemical Fertilizers and Compost on Growth and Yield Attributes of Tomato (Lycopersicon esculentum Mill.

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    Thayamini Harold Seran

    2016-07-01

    Full Text Available This study was conducted to evaluate the effect of NK chemical fertilizers in combination with compost on the growth and yield attributes of tomato (Lycopersicon esculentum Mill.. The pot experiment was done in a complete randomized block design possessing eight treatments with four replicates. Fruit weight, pulp weight, seed weight, total soluble solid, leaf area and dry weights of plat parts were taken and fruit yield was calculated. All the collected data were subjected to statistical analysis. The results revealed that there were significant differences in fruit and seed weights, total soluble solid, pulp weight, 100 seed weight, pulp consistency, leaf area and crop residue. In these parameters, higher mean values were recorded in chemical fertilizers (7.5 g N + 6 g K2O + 15 g P2O5 per m2 with compost (2 kg per m2 than those in the chemical fertilizers applied alone (9.0 g N + 8 g K2O + 15 g P2O5 per m2as standard control. Total soluble solid and fruit yield were 5.73 obrix and 3.21 kg/m2 respectively in the chemical fertilizers with compost (7.5 g N + 6 g K2O + 15 g P2O5 +2 kg compost per m2 treated plants and these were statically on par with the standard control which gave 4.36 obrix total soluble solid and 3.05 kg/m2 fruit yield. The result could be concluded that application of chemical fertilizers (7.5 g N + 6 g K2O + 15 g P2O5 per m2 with compost (2 kg per m2 could increase the total soluble solid and fruit yield as well as reduce the usage of chemical fertilizers in tomato cultivation over the standard control in sandy regosol.

  12. Morphogenetic Potential of Tomato (Lycopersicon esculentum cv. ‘Arka Ahuti’ to Plant Growth Regulators

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    Kanakapura K. NAMITHA

    2013-05-01

    Full Text Available A highly reproducible in vitro regeneration method for tomato (Lycopersicon esculentum Mill. cultivar ‘Arka Ahuti’ was established by using hypocotyl, leaf and cotyledon explants from in vitro raised seedlings on Murashige and Skoog medium supplemented with different concentrations and combinations of hormones 6-Benzylamino purine (2 to 4 mg/L and Indole-3-acetic acid (0.1 to 1 mg/L. The medium supplemented with 2 mg/L 6-benzylamino purine and 0.1 mg/L indole-3-acetic acid was found to be the best for inducing direct shoot regeneration and multiple shoots per explant from hypocotyl explants. Callus induction was observed in all the explants and regeneration of shoots was also promoted by all these combinations. Shoots were transferred to the elongation medium which also induced 100% rooting. After hardening, plants were transferred to soil. Thus, a tissue culture base line was established for ‘Arka Ahuti’ cultivar of tomato for obtaining direct regeneration using hypocotyl, leaf and cotyledon as explants.

  13. Uptake, localization, and speciation of cobalt in Triticum aestivum L. (wheat) and Lycopersicon esculentum M. (tomato).

    Science.gov (United States)

    Collins, Richard N; Bakkaus, Estelle; Carrière, Marie; Khodja, Hicham; Proux, Olivier; Morel, Jean-Louis; Gouget, Barbara

    2010-04-15

    The root-to-shoot transfer, localization, and chemical speciation of Co were investigated in a monocotyledon (Triticum aestivum L., wheat) and a dicotyledon (Lycopersicon esculentum M., tomato) plant species grown in nutrient solution at low (5 muM) and high (20 muM) Co(II) concentrations. Cobalt was measured in the roots and shoots by inductively coupled plasma-mass spectrometry. X-ray absorption spectroscopy measurements were used to identify the chemical structure of Co within the plants and Co distribution in the leaves was determined by micro-PIXE (particle induced X-ray emission). Although the root-to-shoot transport was higher for tomato plants exposed to excess Co, both plants appeared as excluders. The oxidation state of Co(II) was not transformed by either plant in the roots or shoots and Co appeared to be present as Co(II) in a complex with carboxylate containing organic acids. Cobalt was also essentially located in the vascular system of both plant species indicating that neither responded to Co toxicity via sequestration in epidermal or trichome tissues as has been observed for other metals in metal hyperaccumulating plants.

  14. Season-controlled changes in biochemical constituents and oxidase enzyme activities in tomato (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Sen, Supatra; Mukherji, S

    2009-07-01

    Season-controlled changes in biochemical constituents viz. carotenoids (carotene and xanthophyll) and pectic substances along with IAA-oxidase and polyphenol oxidase (PPO) enzyme activities were estimated/assayed in leaves of Lycopersicon esculentum Mill. (tomato) in two developmental stages--pre-flowering (35 days after sowing) and post-flowering (75 days after sowing) in three different seasons--summer rainy and winter Carotenoid content along with pectic substances were highest in winter and declined significantly in summer followed by rainy i.e. winter > summer > rainy. Carotenoid content was significantly higher in the pre-flowering as compared to post-flowering in all three seasons while pectic substances increased in the post-flowering as compared to pre-flowering throughout the annual cycle. IAA oxidase and PPO enzyme activities were enhanced in rainy and decreased sharply in summer and winter i.e. rainy > summer > winter. Both the enzymes exhibited higher activity in the post-flowering stage as compared to pre-flowering in all three seasons. These results indicate winter to be the most favourable season for tomato plants while rainy season environmental conditions prove to be unfavourable (stressful) with diminished content of carotenoid and pectic substances and low activities of IAA oxidase and PPO, ultimately leading to poor growth and productivity.

  15. Functional Characterization of Mi, a Root-knot Nematode Resistance Gene from Tomato( Lycopersicon esculentum L.)

    Institute of Scientific and Technical Information of China (English)

    Ru-Gang Chen; Li-Ying Zhang; Jun-Hong Zhang; Wei Zhang; Xue Wang; Bo Ouyang; Han-Xia Li; Zhi-Biao Ye

    2006-01-01

    Root-knot nematodes (Meloidogyne spp.) cause major economic damage to numerous crop species around the world. Plant resistance is the most important attribute that is able to suppress invasion by the rootknot nematodes. In the present study, a candidate root-knot nematode resistance gene (Mi) was isolated from the resistant tomato (Lycopersicon esculentum L.) line RN-1. Expression profiling analysis revealed that this gene was expressed specifically in the roots, stems, and leaves, but not in the flowers or fruits.To verify the real function of this candidate gene, both sense and inteference RNA (RNAi) vectors were constructed. We obtained 31 transgenic plants with between one and seven copies of T-DNA inserts of sense Mi from two nematode-susceptible tomato cultivars as assayed by polymerase chain reaction (PCR)and Southern blotting analysis. Reverse transcription-PCR analysis revealed that expression levels of the Mi gene varied in different transgenic plants. Nematode assays showed that the resistance to root-knot nematodes was significantly improved in some transgenic lines compared with untransformed susceptible controls and that the resistance was heritable in selfed progeny. Loss of function via RNAi further confirmed the role of the Mi gene and the original resistant lines became susceptible to root-knot nematodes.

  16. Antioxidant Activity of Tomato (Lycopersicon esculentum L.) of Low Soluble Solids and Development of a Shelf Stable Spread

    OpenAIRE

    Balaswamy K; Prabhakara Rao PG; Pragati Yadav; Narsing Rao G; Sulochanamma G; Satyanarayana A

    2015-01-01

    Tomato (Lycopersicon esculentum L.) is known to be associated with a reduced risk of developing a certain chronic diseases and cancers due to the presence of lycopene, a bioactive carotenoid. Commercially, the vegetable is used in the preparation of tomato puree or ketchup, but the local varieties with lower total soluble solids was found to be not useful for the same and fetching not enough prices during glut and being wasted without processing. In the present study, the local...

  17. Preferential Promotion of Lycopersicon esculentum (Tomato) Growth by Plant Growth Promoting Bacteria Associated with Tomato.

    Science.gov (United States)

    Vaikuntapu, Papa Rao; Dutta, Swarnalee; Samudrala, Ram Babu; Rao, Vukanti R V N; Kalam, Sadaf; Podile, Appa Rao

    2014-12-01

    A total of 74 morphologically distinct bacterial colonies were selected during isolation of bacteria from different parts of tomato plant (rhizoplane, phylloplane and rhizosphere) as well as nearby bulk soil. The isolates were screened for plant growth promoting (PGP) traits such as production of indole acetic acid, siderophore, chitinase and hydrogen cyanide as well as phosphate solubilization. Seven isolates viz., NR4, NR6, RP3, PP1, RS4, RP6 and NR1 that exhibited multiple PGP traits were identified, based on morphological, biochemical and 16S rRNA gene sequence analysis, as species that belonged to four genera Aeromonas, Pseudomonas, Bacillus and Enterobacter. All the seven isolates were positive for 1-aminocyclopropane-1-carboxylate deaminase. Isolate NR6 was antagonistic to Fusarium solani and Fusarium moniliforme, and both PP1 and RP6 isolates were antagonistic to F. moniliforme. Except RP6, all isolates adhered significantly to glass surface suggestive of biofilm formation. Seed bacterization of tomato, groundnut, sorghum and chickpea with the seven bacterial isolates resulted in varied growth response in laboratory assay on half strength Murashige and Skoog medium. Most of the tomato isolates positively influenced tomato growth. The growth response was either neutral or negative with groundnut, sorghum and chickpea. Overall, the results suggested that bacteria with PGP traits do not positively influence the growth of all plants, and certain PGP bacteria may exhibit host-specificity. Among the isolates that positively influenced growth of tomato (NR1, RP3, PP1, RS4 and RP6) only RS4 was isolated from tomato rhizosphere. Therefore, the best PGP bacteria can also be isolated from zones other than rhizosphere or rhizoplane of a plant.

  18. Low-temperature-related growth and photosynthetic performance of alloplasmic tomato (Lycopersicon esculentum Mill.) with chloroplasts from L-hirsutum Humb. & Bonpl.

    NARCIS (Netherlands)

    Dolstra, O; Venema, JH; Groot, PJ; van Hasselt, PR

    2002-01-01

    Growth and photosynthetic performance were analyzed in alloplasmic tomato at a high- (25/17degreesC; HTR) and low-temperature regime (12/6degreesC; LTR) in order to establish the role of cytoplasmic variation on low-temperature tolerance of tomato ( Lycopersicon esculentum Mill.). Four alloplasmic t

  19. Exploring genetic variation in the tomato (Solanum section Lycopersicon) clade by whole-genome sequencing.

    Science.gov (United States)

    Aflitos, Saulo; Schijlen, Elio; de Jong, Hans; de Ridder, Dick; Smit, Sandra; Finkers, Richard; Wang, Jun; Zhang, Gengyun; Li, Ning; Mao, Likai; Bakker, Freek; Dirks, Rob; Breit, Timo; Gravendeel, Barbara; Huits, Henk; Struss, Darush; Swanson-Wagner, Ruth; van Leeuwen, Hans; van Ham, Roeland C H J; Fito, Laia; Guignier, Laëtitia; Sevilla, Myrna; Ellul, Philippe; Ganko, Eric; Kapur, Arvind; Reclus, Emannuel; de Geus, Bernard; van de Geest, Henri; Te Lintel Hekkert, Bas; van Haarst, Jan; Smits, Lars; Koops, Andries; Sanchez-Perez, Gabino; van Heusden, Adriaan W; Visser, Richard; Quan, Zhiwu; Min, Jiumeng; Liao, Li; Wang, Xiaoli; Wang, Guangbiao; Yue, Zhen; Yang, Xinhua; Xu, Na; Schranz, Eric; Smets, Erik; Vos, Rutger; Rauwerda, Johan; Ursem, Remco; Schuit, Cees; Kerns, Mike; van den Berg, Jan; Vriezen, Wim; Janssen, Antoine; Datema, Erwin; Jahrman, Torben; Moquet, Frederic; Bonnet, Julien; Peters, Sander

    2014-10-01

    We explored genetic variation by sequencing a selection of 84 tomato accessions and related wild species representative of the Lycopersicon, Arcanum, Eriopersicon and Neolycopersicon groups, which has yielded a huge amount of precious data on sequence diversity in the tomato clade. Three new reference genomes were reconstructed to support our comparative genome analyses. Comparative sequence alignment revealed group-, species- and accession-specific polymorphisms, explaining characteristic fruit traits and growth habits in the various cultivars. Using gene models from the annotated Heinz 1706 reference genome, we observed differences in the ratio between non-synonymous and synonymous SNPs (dN/dS) in fruit diversification and plant growth genes compared to a random set of genes, indicating positive selection and differences in selection pressure between crop accessions and wild species. In wild species, the number of single-nucleotide polymorphisms (SNPs) exceeds 10 million, i.e. 20-fold higher than found in most of the crop accessions, indicating dramatic genetic erosion of crop and heirloom tomatoes. In addition, the highest levels of heterozygosity were found for allogamous self-incompatible wild species, while facultative and autogamous self-compatible species display a lower heterozygosity level. Using whole-genome SNP information for maximum-likelihood analysis, we achieved complete tree resolution, whereas maximum-likelihood trees based on SNPs from ten fruit and growth genes show incomplete resolution for the crop accessions, partly due to the effect of heterozygous SNPs. Finally, results suggest that phylogenetic relationships are correlated with habitat, indicating the occurrence of geographical races within these groups, which is of practical importance for Solanum genome evolution studies.

  20. 番茄玉米间作对番茄叶片光合特性的影响%Influences of Tomato (Lycopersicon esculentum )/Maize (Zea mays L.) Intercropping on Photosynthetic Characteristics of Tomato Leaves

    Institute of Scientific and Technical Information of China (English)

    董华芳

    2012-01-01

    [Objective] The purpose was to discuss tomato leaves photosynthetic characteristics under tomato/maize intercropping. [Method] The 3 tomato varieties ( 6629, Jinaihong and Yuxing) and 2 maize varieties(Tiannuo8hao and Tianmi2hao) were used to study the influences of tomato/ maize intercropping on photosynthetic characteristics of tomato leaves by using the Ii-6400 portable photosynthesis system. [Result] The results showed that there were highly significant differences on the net photosynthetic rate, conductance to H2O and the intercellular CO2 concentration of tomato leaves between tomato/maize intercropping and monoculture. The net photosynthetic rate and conductance to H2O of tomato leaves under tomato/maize intercropping were decreased significantly compared with monoculture. The intercellular C02 concentration of tomato leaves under tomato/maize intercropping was increased significantly compared with monoculture. But the influences to 3 varieties were different, the influences to 6629 was lower relatively, and the Jinaihong and Yuxing were larger relatively. [ Conclusion] The study provides a theoretical basis for tomato cultivation and management.%[目的]探讨番茄(Lycopersicon esculentum)玉米(Zea mays L.)间作条件下的番茄叶片光合特性.[方法]以6629、金矮红、豫星3个番茄品种和甜糯八号、田蜜二号2个玉米品种为试验材料,将番茄与玉米进行间作,利用Li-6400便携式光合仪在自然光照条件下,测定番茄叶片的净光合速率、气孔导度等参数.[结果]番茄玉米间作降低了番茄叶片的净光合速率和气孔导度,增大了其叶片胞间CO2浓度,与单作相比,差异均达到了极显著水平.不同番茄品种变化幅度不同,其中6629受影响较小,金矮红和豫星受影响较大.[结论]该研究可为番茄栽培管理提供理论依据.

  1. The effect of water stress and salinity on growth and physiology of tomato (Lycopersicon esculentum Mil.

    Directory of Open Access Journals (Sweden)

    Giannakoula Anastasia E.

    2013-01-01

    Full Text Available Carotenoids like lycopene are important pigments found in photosynthetic pigment-protein complexes in plants. They are responsible for the bright colors of fruits and vegetables and perform various functions in photosynthesis. Our research has shown that the application of moderate salt stress on tomato plants can enhance lycopene and potentially other antioxidant concentrations in fruits. The increase in lycopene in response to salt stress in the tomato fruits varied from 20% to 80%. Although the specific biological mechanisms involved in increasing fruit lycopene deposition has not been clearly elucidated, evidence suggests that increasing antioxidant concentrations is a primary physiological response of the plant to salt stress. Additionally drought stress during cultivation increased the antioxidant capacity of tomato fruit while maintaining the lycopene concentration. In addition, the effects of silicium were investigated, added to the nutrient solution either at low concentration or at an increased concentration. The present study clearly indicates that an enhanced silicium supply to tomato increases markedly the lycopene contents, irrespective of the salinity status in the tomato fruit.

  2. Plant Spacing and Cultivar Affects Yield Components, Qualitative Traits and Early Ripening of Tomato (Lycopersicon esculentum

    Directory of Open Access Journals (Sweden)

    Ebrahim MAMNOIE

    2013-12-01

    Full Text Available Two-year field trial was set up on sandy clay soil in the Jiroft and Kahnouj Agricultural Research Center with the objective to determine the effect of plant spacing and different cultivars on the yield and qualitative characteristics of tomato (Lycopersicon esculentum. This experiment was performed as split plot based on complete randomized block design with 3 replications. The main plots were in – row spacing in 4 levels include 0.3, 0.4, 0.5 and 0.6 m and the subplots were cultivars naming ‘Shef ’, ‘Peto Early CH’ and ‘FDT 202’. The results showed that, fruit length to diameter ratio, total acidity, fruit number per plant, mean fruit weight, yield per plant, total yield and first harvest to total harvests ratio were significantly affected by plant spacing. In addition, cultivars showed significant effect on all traits evaluated (p<0.01. In this experiment, fruit length to diameter ratio and total acidity increased as plant spacing increased, however it had no effect on total soluble solids. In this study, total fruit yield is being increased while the yield per plant, number of fruit per plant and fruit weight is being reduced by increased number of plants per unit area. Although among tomato cultivar, ‘Peto Early CH’ had a higher yield over other cultivars, but cultivar ‘Shef ’ showed higher yield in the first harvest. Generally it seems according to the results collected that plant spacing 0.3 m and ‘Shef ’ cultivar owing to better adaptation and higher commercial yield for production in Jiroft city is suggested.

  3. Retention of Photoinduction of Cytosolic Enzymes in aurea Mutant of Tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Goud, K. V.; Sharma, R.

    1994-06-01

    The tomato (Lycopersicon esculentum Mill.) aurea (au) mutant has been characterized as a phytochrome-deficient mutant lacking spectrally detectable phytochrome A in etiolated seedlings. Seedlings of au grown under red light (RL) lack phytochrome regulation of nuclear genes encoding plastidic proteins, possess ill-developed chloroplasts, and are slow to de-etiolate. In the present study, the effect of phytochrome deficiency on photoinduction of enzymes in etiolated au seedlings was investigated. The photoinduction of the cytosolic enzymes amylase and nitrate reductase (NR) and of the plastidic enzyme nitrite reductase (NiR) in au was compared with that in the isogenic wild-type (WT) tomato and the high-pigment (hp) mutant with exaggerated phytochrome response. In WT and hp, both brief RL pulses and continuous RL induced amylase, NR, and NiR activities, whereas in au no photoinduction of enzymes was observed with brief RL pulses, and continuous RL induced only amylase and NR activities. The time courses of photoinduction of NR and amylase in au under continuous RL followed patterns qualitatively similar to hp and WT. A blue-light pretreatment prior to continuous RL exposure was ineffective in inducing NiR activity in au. Only continuous white light could elicit a photoinduction of NiR in au seedlings. The norflurazon-triggered loss of photoinduction of NiR in WT and hp indicated that NiR photoinduction depended on chloroplast biogenesis. The results indicate that observed photoinduction of NR and amylase in au may be mediated by a residual phytochrome pool.

  4. Ripening Physiology of Fruit from Transgenic Tomato (Lycopersicon esculentum) Plants with Reduced Ethylene Synthesis.

    Science.gov (United States)

    Klee, H. J.

    1993-07-01

    The physiological effects of reduced ethylene synthesis in a transgenic tomato (Lycopersicon esculentum) line expressing 1-aminocyclopropane-1-carboxylic acid (ACC) deaminase enzyme have been examined. Fruit from the transgenic line 5673 ripen significantly slower than control fruit when removed from the vine early in ripening. In contrast, fruit that remain attached to the plants ripen much more rapidly, exhibiting little delay relative to the control. Ethylene determinations on attached fruit revealed that there was significantly more internal ethylene in attached than detached fruit. The higher ethylene content can fully account for the observed faster on-the-vine ripening. All of the data are consistent with a catalytic role for ethylene in promoting many, although not all, aspects of fruit ripening. Biochemical analyses of transgenic fruit indicated no significant differences from controls in the levels of ACC oxidase or polygalacturonase. Because transgenic fruit are significantly firmer than controls, this last result indicates that other enzymes may have a significant role in fruit softening.

  5. ANALYSIS OF CAROTENOIDS AND LYCOPENE IN TOMATO (LYCOPERSICON ESCULENTUM MILL. AND THEIR RETENTION IN TOMATO JUICE

    Directory of Open Access Journals (Sweden)

    Ján Mareček

    2012-04-01

    Full Text Available 800x600 Normal 0 21 false false false SK X-NONE X-NONE In this work we investigated the effect of variety and processing on the content of carotenoids and lycopene in fruits and Tomato juice from the fruit after heat treatment. The experiment included four varieties are edible tomato for industrial processing (Báb, Žiara PK, Šampion and Roti PK. The concentration of total carotenoids and lycopene were determined spectrophotometrically on UV-VIS spectrophotometer Jenway at a wavelength of 445 and 472 nm. The highest average content of carotenoids in fruits were recorded at a variety Roti PK (7.0 mg/100 g-1 and lowest in variety Báb (4.8 mg/100 g-1. Heat treatment had a statistically significant positive effect on the lycopene content, changes in carotenoid content were not significant. Effect of genotype (variety for the content of the endpoint was significantly important.doi:10.5219/195 Normal 0 21 false false false SK X-NONE X-NONE

  6. RESISTÊNCIA DE TOMATEIRO (Lycopersicon esculentum Mill. A Stemphylium solani Weber RESISTANCE OF TOMATO (Lycopersicon esculentum Mill. TO THE Stemphylium solani Weber

    Directory of Open Access Journals (Sweden)

    Reinaldo Soares de Paula

    2007-09-01

    ="justify">In the climate conditions of the Brazilian central west regions, tomato can be cultivated the whole year. However, the production is low and quite onerous in function of different factors Besides, different diseases affect the crop. Among the most being the fungal important is the fungi Stemphylium solani, responsible for damages of qualitative and quantitative nature in tomato. With the objective of finding a way to minimize the effect of these pathogen, an experiment was conduced at the experimental fields of the Federal University of Goiás, Goiânia-GO, Brazil. It is located at an altitude of 730 m, latitude of 16° 41’S and longitude of 49° 17’W, with temperature varying among 20 to for 40ºC, relative humidity (average of the month of 80% in August, 83% in September and 85% in October. Precipitation in August, September and October of 1999 was respectively 0.0 mm, 69.6 mm, and 118.4 mm. The main objectives were to test levels of resistance of commercial varieties, genotypes belonging to the bank of germoplasm of Embrapa-CNPH and F1 generations of tomato Lycopersicon esculentum in field conditions to S. solani. The evaluations were accomplished at the 36, 43, 50, 57, 64, 71, 78 and 85 days after the seedlings planting combining diagramatic scale and grades. Was considered the percentage of infected area on the leaf (PIAL and the also grades: 1 – without symptoms; 2 – spraid lesions; 3 – gathering lesions; 4 – partial dryness of the leaf; 5 – death of the leaf and 6 – death of the plant. The differentiation among genotypes was made through analysis of variance of the values of area under disease progress curve and by of Tukey’s test at the level of 5% of probability and also the logistic model. Regarding resistance to S. solani, Ohio 4013, Yoshimatusu and TSW-10 behaved as resistant, among the indeterminate. Among the determined ones, F1 (Hawaii 7998 x Monense showed higher resistance. The genotypes Ohio 4013 and

  7. Phytochemical and nutrient/antinutrient interactions in cherry tomato (Lycopersicon esculentum) fruits.

    Science.gov (United States)

    Oyetayo, Folake Lucy; Ibitoye, Muyiwa Femi

    2012-07-01

    The fruit of the cherry tomato (Lycopersicon esculentum (Solanaceae)) was analysed for mineral and antinutrient composition. Phosphorus (33.04 ± 0.21 mg/100g) was the most abundant mineral in the fruit, followed by calcium (32.04 ± 0.06 mg/100 g), and potassium (11.9 ± 0.1 mg/100 g) and manganese (9.55 ± 0.28 mg/100 g) were also present in appreciable quantities. Antinutrients, including phytate, glycoside, saponin and tannin, were screened and quantified. Phytate (112.82 ± 0.1 mg/100 g), glycoside (2.33 ± 0.00 mg/100 g), saponin (1.31 ± 0.00 mg/100g) and tannin (0.21 ± 0.00 mg/100 g) were present in the fruit but phlobatanin and glycosides with steroidal rings were not found. The calculated calcium:phytate ratio of the fruits was below the critical value and the calculated [calcium] [phytate]:[zinc] molar ratio was less than the critical value. The calcium:phosphorus ratio (0.97 mg/100 g) shows the fruit to be a good source of food nutrients, while the sodium:potassium value was less than 1. Ca/P ratio below 0.5 indicates deficiency of these minerals while Na/K ratio above 1 is detrimental because of excessive sodium levels. The results of the study generally revealed the fruit to be rich in minerals but containing insufficient quantities of antinutrients to result in poor mineral bioavailability.

  8. Hypoglycaemic Effects of Dietary Intake of Ripe and Unripe Lycopersicon esculentum (Tomatoes on Streptozotocin-Induced Diabetes Mellitus in Rats

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    A. M. Akinnuga

    2010-01-01

    Full Text Available Ripe and unripe tomatoes have been implicated in prevention of chronic diseases such as cancer probably due to their antioxidant, antibiotic, antifungal and anti-inflammatory properties. Problem statement: This study was designed to investigate whether ripe and unripe tomatoes will have hypoglycaemic effect in a chronic disease such as diabetes mellitus that has been characterized with hyperglycaemia. Approach: Twenty albino Wistar rats were divided into 4 groups (2 control and 2 test groups of 5 rats each. The normal and diabetic control groups were given citrate buffer (intraperitoneally and normal rat chow and 65 mg kg-1 streptozotocin (intraperitoneally and normal rat chow respectively. The test groups were given 65 mg kg-1 streptozotocin via intraperitoneal route and either a mixture of ripe or unripe tomato and normal rat chow. In all groups, the blood samples were obtained at the tail vein of the animals and the fasting blood glucose level were monitored and determined on the 1st, 3rd and 14th day of consumption of different feed combinations. Results: There was significant difference in blood glucose level in animals fed on ripe and unripe Lycopersicon esculentum (tomato compared to the normal and diabetic control groups on the 3rd and 14th day without significant difference on the 1st day. Conclusion: Both high-lycopene ripe tomato and high-tomatine unripe tomato have hypoglycaemic effect in diabetic mellitus at short period of dietary intake therefore this suggest that consumers may benefit by not only eating high-lycopene ripe tomatoes, but also high-tomatine unripe tomatoes.

  9. Efficiency of local Indonesia honey bees (Apis cerana L.) and stingless bee (Trigona iridipennis) on tomato (Lycopersicon esculentum Mill.) pollination.

    Science.gov (United States)

    Putra, Ramadhani Eka; Kinasih, Ida

    2014-01-01

    Tomato (Lycopersicon esculentum Mill.) is considered as one of major agricultural commodity of Indonesia farming. However, monthly production is unstable due to lack of pollination services. Common pollinator agent of tomatoes is bumblebees which is unsuitable for tropical climate of Indonesia and the possibility of alteration of local wild plant interaction with their pollinator. Indonesia is rich with wild bees and some of the species already domesticated for years with prospect as pollinating agent for tomatoes. This research aimed to assess the efficiency of local honey bee (Apis cerana L.) and stingless bee (Trigona iridipennis), as pollinator of tomato. During this research, total visitation rate and total numbers of pollinated flowers by honey bee and stingless bee were compared between them with bagged flowers as control. Total fruit production, average weight and size also measured in order to correlated pollination efficiency with quantity and quality of fruit produced. Result of this research showed that A. cerana has slightly higher rate of visitation (p>0.05) and significantly shorter handling time (p tomato flowers. However, honey bee pollinated tomato flowers more efficient pollinator than stingless bee (80.3 and 70.2% efficiency, respectively; p tomatoes were similar (p>0.05). Based on the results, it is concluded that the use of Apis cerana and Trigona spp., for pollinating tomatoes in tropical climates could be an alternative to the use of non-native Apis mellifera and bumblebees (Bombus spp.). However, more researches are needed to evaluate the cost/benefit on large-scale farming and greenhouse pollination using both bees against other bee species and pollination methods.

  10. Genetic differences in growth within and between Lycopersicon species

    NARCIS (Netherlands)

    Lindhout, Pim; Pet, Gerard; Jansen, Ritsert; Jansen, Hans

    1991-01-01

    Growth analyses were carried out on 88 accessions of five Lycopersicon species. Experiments were conducted in a climate room at 19/14°C day/night temperature which was irradiated at 20 W/m2 for eight hours per day. Large differences in plant weights between wild species and the cultivated tomato wer

  11. Nicotine promotes rooting in leaf explants of in vitro raised seedlings of tomato, Lycopersicon esculentum Miller var. Pusa Ruby.

    Science.gov (United States)

    Bamel, Kiran; Gupta, Rajendra; Gupta, Shrish C

    2015-11-01

    Nicotine promotes rooting in leaf explants of tomato (Lycopersicon esculentum Miller var. Pusa Ruby). Nicotine at 10(-9) to 10(-3) M concentrations was added to the MS basal medium. The optimum response (three-fold increase in rooting) was obtained at 10(-7) M nicotine-enriched MS medium. At the same level i.e. 10(-7) M Nicotine induced dramatic increase (11-fold) in the number of secondary roots per root. We have shown earlier that exogenous acetylcholine induces a similar response in tomato leaves. Since nicotine is an agonist of one of the two acetylcholine receptors in animals, its ability to simulate ACh action in a plant system suggests the presence of the same molecular mechanism operative in both, animal and plant cells. Copyright © 2015 Elsevier B.V. All rights reserved.

  12. Effect of Heat Shock Treatment and Aloe Vera Coating to Chilling Injury Symptom in Tomato (Lycopersicon asculantum Mill.

    Directory of Open Access Journals (Sweden)

    Sutrisno

    2012-04-01

    Full Text Available This research was undertaken to determine the effect of length in heat shock and edible coating as pre-storage treatment to Chilling Injury (CI symptom reflected by ion leakage induced and quality properties in tomato (Lycopersicon asculantum Mill.. Heat Shock Treatment (HST was conducted at three different levels of length, which were, 20; 40 and 60 min. Edible coating was conducted using aloe vera gel. The result showed that HST and Aloe Vera Coating (AVC were more effective to reduce CI symptom at lower chilling storage. Prolong exposure to heated water may delay climacteric peak. The length of heat shock, AVC treatment and low temperature storage significantly affected the tomato quality parameter but not significantly different for each treatment except weight loss. HST for 20 min at ambient temperature was significantly different to other treatment.

  13. The effect of the lenght of storage on the amount of lycopene in the fruits of tomato (Lycopersicon esculentum L.

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    Anton Uher

    2008-01-01

    Full Text Available We focused on tomatoes for industrial processing due to its economical importance for its lycopene content. The objective of our research is to find the variation of lycopene content in tomato fruits depending upon the length of after harvest storage and thermic treatment, which is inevitable when being industrialy processed. From the point of view of nutritional qualities the most relevant contentual substance of tomatos are carotenoids, included lycopene.At average for tree following experimental years we learnt significant differences regarding the content of lycopene and the length of storage of tomato fruits. Immediately after the harvest and proccesing tomato fruits contained, at average for tree years, 103.24 mg of lycopene. After 14 days the content of lycopene declined to 46.76 mg . kg−1 of fresh mass. After 30 days the average value dropped to 29.26 mg . kg−1. This fact comfirms that boiling respectively thermic treatment increases the content of lycopene in tomato fruits, particulary in our experiment to the value 83.33 mg . kg−1. At varieties Ladislav, Peto 86, Prémium, Salus the content of lycopene has even risen in comparison with its content up to 48 hours after the harvest. Tomato (Lycopersicon esculentum L. belongs to the most signifficant vegetable varieties either for its exploitation in processing industry as well as for its nutritional value with extraordinary beneficial effect for human organism.Although the content of lycopene is genetically stable attribute, its content in our experiment ranged from 45.39 mg . kg−1 (Prémium variety to 77.98 mg . kg−1 (Zámčan variety, which are significant differences.

  14. Relationships between fruit exocarp antioxidants in the tomato (Lycopersicon esculentum) high pigment-1 mutant during development.

    Science.gov (United States)

    Andrews, Preston K.; Fahy, Deirdre A.; Foyer, Christine H.

    2004-04-01

    Development-dependent changes in fruit antioxidants were examined in the exocarp (epidermal and hypodermal tissues) of the monogenic recessive tomato (Lycopersicon esculentum L.) mutant high pigment (hp-1) and its wild-type parent 'Rutgers' grown under non-stress conditions in a greenhouse. The hp-1 mutant was chosen for this study because the reportedly higher lycopene and ascorbic acid (AsA) contents of the fruit may alter its tolerance to photooxidative stress. Throughout most of fruit development, reduced AsA concentrations in the exocarp of hp-1 were 1.5 to 2.0 times higher than in 'Rutgers', but total glutathione concentrations were similar in both genotypes. Only in ripe red fruit were reduced AsA and total glutathione concentrations lower in hp-1 than in 'Rutgers'. The redox ratios (reduced : reduced + oxidized) of AsA in hp-1 and 'Rutgers' exocarps were similar and usually > 0.9, however, the redox ratio of glutathione was lower in hp-1 than in 'Rutgers' throughout development. Lycopene concentrations in ripe red fruit were about 5 times higher in hp-1 than in 'Rutgers'. Large increases in the specific enzyme activities of superoxide dismutase (EC 1.15.1.1), ascorbate peroxidase (EC 1.11.1.11), and monodehydroascorbate reductase (MDHAR; EC 1.6.5.4) occurred during fruit development in both genotypes, with an inverse relationship between the activities of these enzymes and chlorophyll content. Glutathione reductase (EC 1.6.4.2) and MDHAR-specific activities were higher in hp-1 than 'Rutgers' only at the later stages of fruit development. Dehydroascorbate reductase (EC 1.8.5.1) activities, however, were usually higher in 'Rugters' than in hp-1. Catalase (CAT, EC 1.11.1.6) activities increased with fruit development until the fruit were orange/light red, when CAT was higher in 'Rutgers' than in hp-1, but then declined in the ripe red fruit of both genotypes. These results suggest that elevated AsA in the exocarp of hp-1 fruit early in fruit development may

  15. Características fisiológicas de microtomateiros fitocromo-mutantes Physiological characteristics of micro-tomato (Lycopersicon esculentum P. Miller phytochrome-mutants

    Directory of Open Access Journals (Sweden)

    Hyrandir Cabral de Melo

    2009-10-01

    Full Text Available Objetivou-se, neste trabalho, caracterizar aspectos fisiológicos de microtomateiros (Lycopersicon esculentum P. Miller cv. Micro-Tom fitocromo-mutantes. A cultivar Micro-Tom e os mutantes aurea (deficiente na biossíntese do cromóforo dos fitocromos, atroviolacea (atv e high pigment1 (hp1;ambos superexpressam eventos mediados por fitocromos foram cultivados em condições controladas de luz e temperatura e caracterizados no estágio de floração. O mutante hp1 obteve as maiores taxas de fotossíntese potencial e de conteúdo de carotenóides. O mutante aurea manteve taxas de fotossíntese potencial similares à cultivar Micro-Tom, mesmo expressando o mais baixo conteúdo de clorofilas, e também expressou o maior conteúdo de nitrogênio entre os demais microtomateiros. Os mutantes aurea e hp1 obtiveram os menores conteúdos de açúcares solúveis totais. O mutante atv expressou o maior conteúdo de clorofilas e também a menor razão clorofila a/b.The objective of this work was to characterize physiological aspects of micro-tomato (Lycopersicon esculentum P. Miller cv. Micro-Tom phytochrome-mutants. Plants of Micro-Tom cultivar and aurea (deficient in phytochrome chromophore biosynthesis, high pigment1 (hp1 and atroviolacea (atv (both super express phytochrome events-mediated mutants were cultivated under controlled light and temperature and evaluated in flowering stage. The hp1 mutant expressed the highest rates of potential photosynthesis and also the content of total carotenoids. Aurea mutant maintained similar potential photosynthesis rates as the Micro-Tom cultivar, even containing low chlorophyll content, and expressed the highest content of nitrogen among all micro-tomatoes studied. Total soluble sugars were lower in aurea and hp1 mutants. The atv mutant expressed the highest content of chlorophylls and also the lowest rate of chlorophyll a/b.

  16. Quantitative genetic analysis indicates natural selection on leaf phenotypes across wild tomato species (Solanum sect. Lycopersicon; Solanaceae).

    Science.gov (United States)

    Muir, Christopher D; Pease, James B; Moyle, Leonie C

    2014-12-01

    Adaptive evolution requires both raw genetic material and an accessible path of high fitness from one fitness peak to another. In this study, we used an introgression line (IL) population to map quantitative trait loci (QTL) for leaf traits thought to be associated with adaptation to precipitation in wild tomatoes (Solanum sect. Lycopersicon; Solanaceae). A QTL sign test showed that several traits likely evolved under directional natural selection. Leaf traits correlated across species do not share a common genetic basis, consistent with a scenario in which selection maintains trait covariation unconstrained by pleiotropy or linkage disequilibrium. Two large effect QTL for stomatal distribution colocalized with key genes in the stomatal development pathway, suggesting promising candidates for the molecular bases of adaptation in these species. Furthermore, macroevolutionary transitions between vastly different stomatal distributions may not be constrained when such large-effect mutations are available. Finally, genetic correlations between stomatal traits measured in this study and data on carbon isotope discrimination from the same ILs support a functional hypothesis that the distribution of stomata affects the resistance to CO2 diffusion inside the leaf, a trait implicated in climatic adaptation in wild tomatoes. Along with evidence from previous comparative and experimental studies, this analysis indicates that leaf traits are an important component of climatic niche adaptation in wild tomatoes and demonstrates that some trait transitions between species could have involved few, large-effect genetic changes, allowing rapid responses to new environmental conditions.

  17. Phytochrome-mediated induction of phenylalanine ammonia-lyase in the cotyledons of tomato (Lycopersicon esculentum Mill.) plants.

    Science.gov (United States)

    Lercari, B; Sodi, F; Fastami, C

    1982-01-01

    Phenylalanine ammonia-lyase (PAL; EC 4.3.1.5.) induction in cotyledons from 96-h dark-grown Lycopersicon esculentum Mill. was studied in response to continuous light and hourly light pulses (blue, red, far red). The increases of PAL promoted by blue and red pulses are reversed completely by immediately following 758 nm irradiations. The response to continuous red light could be substituted for by hourly 6-min red light pulses. The effect of continuous red treatments is mainly due to a multiple induction effect of phytochrome. In contrast to red light, hourly light pulses with far red and blue, light can only partially substitute for continuous irradiation. The continuous blue response could be due to a combination of a multiple induction response and of a high irradiance response of phytochrome. The continuous far red response, could represent a high irradiance response of phytochrome. Dichromatic irradiations indicate that phytochrome is the photoreceptor controlling the light response (PAL) in tomato seedlings.

  18. INTENSIDAD DE LOS SABORES BÁSICOS DEL TOMATE (Lycopersicon esculentum EN SEIS ESTADOS DE MADUREZ INTENSITY OF BASIC TASTES OF TOMATO (Lycopersicon esculentum IN SIX MATURITY STAGES

    Directory of Open Access Journals (Sweden)

    KATHERIN CASTRO

    2009-06-01

    Full Text Available El tomate (Lycopersicon esculentum, la hortaliza más sembrada en Colombia, es considerada una de las más importantes por su volumen de producción y demanda. La exigencia del consumidor en sus características organolépticas hace necesario un estudio detallado acerca de sus propiedades fisicoquímicas y sensoriales. El análisis sensorial se realizó con un panel entrenado de cinco jueces y las muestras de tomate fueron escogidas de acuerdo con parámetros físicos de color (Cuadro 1 y calidad en los seis estados de madurez del fruto. Se empleó el método de perfil descriptivo, con una escala de respuesta de 0 a 10 puntos, con el fin de cuantificar la intensidad de los sabores básicos (dulce, ácido, amargo, salado y umami. Se realizó un diseño aleatorizado en bloques con seis réplicas por cada tratamiento y un nivel de significancia del 5%. Este indicó la inexistencia de diferencias significativas en las intensidades para cada estado de madurez (p≤ 0,05, y la existencia de diferencias significativas en las intensidades para cada sabor básico evaluado (p>0,05. Mediante el perfil sensorial, se logró establecer que en los estados de madurez 1 y 2, el atributo de mayor intensidad fue el ácido, en los estados de madurez 3, 4 y 5, el atributo que sobresalió fue el dulce y en el estado 6, el atributo percibido en mayor grado fue el umami. Los sabores amargo y salado, se percibieron en una baja intensidad, en los diferentes estados de madurez.The tomato (Lycopersicon esculentum, the vegetable more seeding in the country, is considered one of most important by its volume of production and demand. The exigency of the consumer in sensory characteristics makes necessary a detailed study about its physicochemistry and sensory properties. The sensory analysis was made with a trained panel of five judges and the tomato samples were chosen according to parameters of color and quality in the six ripeness stages of the fruit. Was made using the

  19. Nutritional composition and antioxidant activity of four tomato (Lycopersicon esculentum L.) farmer' varieties in Northeastern Portugal homegardens.

    Science.gov (United States)

    Pinela, José; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C F R

    2012-03-01

    The nutritional and antioxidant composition of four tomato Portuguese farmer' varieties widely cultivated in homegardens was determined. The analysed components included macronutrients, individual profiles of sugars and fatty acids by chromatographic techniques, hydrophilic antioxidants such as vitamin C, phenolics, flavonols and anthocyanins, and lipophilic antioxidants such as tocopherols, β-carotene and lycopene. Furthermore, the antioxidant activity was evaluated through DPPH scavenging activity, reducing power, β-carotene bleaching inhibition and TBARS formation inhibition. One of the four varieties, which is locally known as round tomato or potato tomato, proved to be the most powerful in antioxidant activity (EC50 values≤1.63 mg/ml), phenolic compounds (phenolics 31.23 mg ClAE/g extract, flavonols 6.36 mg QE/g extract and anthocyanins 3.45 mg ME/g extract) and carotenoids (β-carotene 0.51 mg/100 g and lycopene 9.49 mg/100 g), while the so-called yellow tomato variety revealed interesting nutritional composition, including higher fructose (3.42 g/100 g), glucose (3.18 g/100 g), α-linolenic acid (15.53%) and total tocopherols (1.44 mg/100 g) levels. Overall, these farmer' varieties of garden tomato cultivated in the Northeastern Portuguese region could contribute as sources of important antioxidants related to the prevention of chronic diseases associated to oxidative stress, such as cancer and coronary artery disease.

  20. Quality perception of organically grown tomatoes (Lycopersicon esculentum Mill. in Vienna, Austria

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    PK Ng’ang’a

    2015-12-01

    Full Text Available Austria is one of the major organic tomato producing countries for local and export marketing. These tomatoes are produced in parts of Austria especially around Vienna where their production system has to meet stringent organic quality standards in both local and international markets. These quality standards may put considerable strain on farmers and are normally formulated without famers’ participation so may not be wholly representative of the farmers’ quality interpretation. The aim of this paper is therefore to determine the Austrian organic tomatoes growers’ perception and practice of quality and challenges. Qualitative semi-structured interviews were carried out among 28 organic tomatoes farmers in Vienna, Austria. Findings suggest that quality of organic tomatoes is mainly perceived in terms of both informal values (big fruit size, long shelf life, food security and amount of income received from tomato sales as well as formal norms (non- application of chemicals, human health, damage free, sweet taste, red colour, and juiciness. There were no gendered differences in quality perception among the growers. High costs of production inputs were identified as the main challenge to attaining quality in organic tomatoes. Following these findings, there is need for effective participation of growers in formulation of standards as well as subsidizing of production inputs by the government. The Austrian tomato growers as well as local and international retailers should work closely to increase the price received by the Austrian organic tomato growers so that it more adequately covers their production costs.

  1. Polyamine metabolism in ripening tomato fruit. I. Identification of metabolites of putrescine and spermidine. [Lycopersicon esculentum Mill

    Energy Technology Data Exchange (ETDEWEB)

    Rastogi, R.; Davies, P.J. (Cornell Univ., Ithaca, NY (USA))

    1990-11-01

    The metabolism of (1,4-{sup 14}C)putrescine and (terminal methylene-{sup 3}H)spermidine was studied in the fruit pericarp (breaker stage) discs of tomato (Lycopersicon esculentum Mill.) cv Rutgers, and the metabolites identified by high performance liquid chromatography and gas chromatography-mass spectrometry. The metabolism of both putrescine and spermidine was relatively slow; in 24 hours about 15% of each amine was metabolized. The {sup 14}C label from putrescine was incorporated into spermidine, {gamma}-aminobutyric acid (GABA), glutamic acid, and a polar fraction eluting with sugars and organic acids. In the presence of gabaculine, a specific inhibitor of GABA:pyruvate transminase, the label going into glutamic acid, sugars and organic acids decreased by 80% while that in GABA increased about twofold, indicating that the transamination reaction is probably a major fate of GABA produced from putrescine in vivo. ({sup 3}H)Spermidine was catabolized into putrescine and {beta}-alanine. The conversion of putrescine into GABA, and that of spermidine into putrescine, suggests the presence of polyamine oxidizing enzymes in tomato pericarp tissues. The possible pathways of putrescine and spermidine metabolism are discussed.

  2. Products Released from Enzymically Active Cell Wall Stimulate Ethylene Production and Ripening in Preclimacteric Tomato (Lycopersicon esculentum Mill.) Fruit.

    Science.gov (United States)

    Brecht, J K; Huber, D J

    1988-12-01

    Enzymically active cell wall from ripe tomato (Lycopersicon esculentum Mill.) fruit pericarp release uronic acids through the action of wall-bound polygalacturonase. The potential involvement of products of wall hydrolysis in the induction of ethylene synthesis during tomato ripening was investigated by vacuum infiltrating preclimacteric (green) fruit with solutions containing pectin fragments enzymically released from cell wall from ripe fruit. Ripening initiation was accelerated in pectin-infiltrated fruit compared to control (buffer-infiltrated) fruit as measured by initiation of climacteric CO(2) and ethylene production and appearance of red color. The response to infiltration was maximum at a concentration of 25 micrograms pectin per fruit; higher concentrations (up to 125 micrograms per fruit) had no additional effect. When products released from isolated cell wall from ripe pericarp were separated on Bio-Gel P-2 and specific size classes infiltrated into preclimacteric fruit, ripening-promotive activity was found only in the larger (degree of polymerization >8) fragments. Products released from pectin derived from preclimacteric pericarp upon treatment with polygalacturonase from ripe pericarp did not stimulate ripening when infiltrated into preclimacteric fruit.

  3. Growth and development of tomato plants Lycopersicon Esculentum Mill. under different saline conditions by fertirrigation with pretreated cheese whey wastewater.

    Science.gov (United States)

    Prazeres, Ana R; Carvalho, Fátima; Rivas, Javier; Patanita, Manuel; Dôres, Jóse

    2013-01-01

    Pretreated cheese whey wastewater (CWW) has been used at different salinity levels: 1.75, 2.22, 3.22, 5.02 and 10.02 dS m(-1) and compared with fresh water (1.44 dS m(-1)). Two cultivars (cv.) of the tomato plant Lycopersicon Esculentum Mill. (Roma and Rio Grande) were exposed to saline conditions for 72 days. Salinity level (treatment) had no significant effects on the fresh weight and dry matter of the leaves, stems and roots. Similar results were found when specific leaf area, leaflet area, ramifications number of 1st order/plant, stem diameter and length, nodes number/stem and primary root length were considered. Conversely, the salinity level significantly influenced the Soil Plant Analysis Development (SPAD) index and the distance between nodes in the plant stem. In the first case, an increase of 21% was obtained in the salinity levels of 5.02 and 10.02 dS m(-1) for cv. Rio Grande, compared with the control run. The results showed that the pretreated CWW can be a source of nutrients for tomato plants, with reduced effects on growth and development.

  4. Heat tolerance in Field Grown Tomatoes (Lycopersicon esculentum Mill.) under Semi Arid Conditions of West Africa

    DEFF Research Database (Denmark)

    Kugblenu, Y O; Oppong Danso, E; Ofori, K;

    2013-01-01

    One major reason for extremely low production of tomato in Ghana is that the length of the growing season last only for a few months due to the high temperature influx during the remaining months. The temperatures recorded during these months are above the optimum for tomato flowering and fruiting...

  5. Responses to NaCl stress of cultivated and wild tomato species and their hybrids in callus cultures.

    Science.gov (United States)

    Cano, E A; Pérez-Alfocea, F; Moreno, V; Bolarin, M C

    1996-06-01

    If in vitro culture is to be used for evaluating the salt tolerance of tomato hybrids and segregant populations in a breeding programme, it is previously necessary to get quick and reliable traits. In this work, growth and physiological responses to salinity of two interspecific hybrids between the cultivated tomato (Lycopersicon esculentum Mill) and its wild salt-tolerant species L pennellii are compared to those of their parents. The leaf callus of the first subculture was grown on media amended with 0, 35, 70, 105, 140, 175 and 210 mM NaCl for 40 days. Relative fresh weight growth of callus in response to increased salinity in the culture medium was much greater in L pennellii than in the tomato cultivars, and greater in the hybrids than in the wild species. Moreover, the different salt tolerance degree of hybrids was related to that of female parents. At high salt levels, only Cl(-) accumulation was higher in L pennellii than in tomato cultivars, whereas in the hybrids both Cl(-), and Na(+) accumulation were higher than in their parents. Proline increased with salinity in the callus of all genotypes; these increases were much higher in the tomato cultivars than in L pennellii, and the hybrids showed a similar response to that of the wild species. Salt-treated callus of the tomato cultivars showed significant increases in valine, isoleucine and leucine contents compared to control callus tissue. In contrast, these amino acids in callus tissues of the wild species and hybrids showed a tendency to decrease with increasing salinity.

  6. Effect of 1-methylcyclopropene post-harvest treatment on ripening process in cherry tomato fruit (Lycopersicon esculentum var. cerasiforme).

    Science.gov (United States)

    Opiyo, Arnold M; Ying, Tie-Jin

    2005-02-01

    The responses of cherry tomato (Lycopersicon esculentum var. cerasiforme) fruits to post-harvest treatment with 1-MCP were investigated. The maturity stage at which 1-MCP application is most effective in delaying the ripening process was determined, and then the effects of different concentrations (0, 0.035, 0.07 and 0.11 microL/L) of 1-MCP on ethylene production, fruit softening, chlorophyll, lycopene and carotenoids contents of mature green (MG) cherry tomato fruits were assessed. 1-MCP at 0.07 and 0.11 microL/L reduced fruit C(2)H(4) production, delayed the C(2)H(4) peak at ambient temperature. Although 1-MCP at 0.035 microL/L was effective in retarding fruit ripening, it did not suppress endogenous ethylene production. Fruit softening was suppressed by 1-MCP, but its initiation was not affected by 1-MCP. The rate of chlorophyll degradation and its pattern of change with time, and the initiation of lycopene biosynthesis as well as its accumulation were all affected by 1-MCP, but only the accumulation of carotenoids was suppressed. Accumulation of lycopene and carotenoids was almost permanently hampered by 1-MCP at 0.07 microL/L or higher concentrations, and fruit color could not reach the control level even 2 weeks after 1-MCP treatment, indicating the close association of the metabolism of these pigments with ethylene perception. Since the concentration of 0.11 microL/L of 1-MCP was so high that it did not elicit additional response very much than 0.07 microL/L, these concentrations were considered to be practically effective concentrations for cherry tomato at MG stage. The effective 1-MCP concentrations might provide a useful reference to the levels of ethylene receptors as well as ethylene sensitivity in a specific fruit at given development stage.

  7. Quality comparison of hydroponic tomatoes (Lycopersicon esculentum) ripened on and off vine

    Science.gov (United States)

    Arias, R.; Lee, T. C.; Specca, D.; Janes, H.

    2000-01-01

    There is a general belief that the quality of tomatoes ripened on vine is better than tomatoes ripened off the vine, influencing among other parameters, the price of this commodity. We compared the quality of hydroponic tomatoes ripened on and off vine by chemical, physical, and sensory evaluation to find what attributes are affected and to what extent. Lycopene, beta-carotene, total and soluble solids, moisture content, ascorbic acid, acidity, pH, texture, and color were analyzed. Tomatoes ripened on vine had significantly more lycopene, beta-carotene, soluble and total solids, higher a* and lower L*, and were firmer. However, a 100-judge panel rated only the color and overall liking of the vine-ripened tomatoes as more intense than the fruit ripened off vine. Therefore, the chemical and physical differences were mostly not large enough to influence the panelist's perception. The characterization of tomatoes ripened on and off vine may help to guide post-harvest handling and treatment and to improve the quality of tomatoes ripened off vine.

  8. Quality comparison of hydroponic tomatoes (Lycopersicon esculentum) ripened on and off vine

    Science.gov (United States)

    Arias, R.; Lee, T. C.; Specca, D.; Janes, H.

    2000-01-01

    There is a general belief that the quality of tomatoes ripened on vine is better than tomatoes ripened off the vine, influencing among other parameters, the price of this commodity. We compared the quality of hydroponic tomatoes ripened on and off vine by chemical, physical, and sensory evaluation to find what attributes are affected and to what extent. Lycopene, beta-carotene, total and soluble solids, moisture content, ascorbic acid, acidity, pH, texture, and color were analyzed. Tomatoes ripened on vine had significantly more lycopene, beta-carotene, soluble and total solids, higher a* and lower L*, and were firmer. However, a 100-judge panel rated only the color and overall liking of the vine-ripened tomatoes as more intense than the fruit ripened off vine. Therefore, the chemical and physical differences were mostly not large enough to influence the panelist's perception. The characterization of tomatoes ripened on and off vine may help to guide post-harvest handling and treatment and to improve the quality of tomatoes ripened off vine.

  9. Investigating the Tolerance of Tomato (Lycopersicon esculentum Cultivars to Broomrape (Orobanche aegyptiaca pers in Khorassan Razavi

    Directory of Open Access Journals (Sweden)

    M. Zafarian,

    2014-03-01

    Full Text Available To investigate the tolerance of tomato cultivars to Egyptian broomrape (Orobanche aegyptiaca pers., an experiment was conducted in a randomized complete block design with 11 treatments and 3 replications in mazrae Nemoune Astan Quds Razavi in Mashhad, Iran, 2012. Treatment were 11 varieties (Peto early CH, Sterling (Karon, Khorram, Petorak, DNP 3005, PS 6515, SPEEDY, IDEN, VADI STAR, FIRINZEH and DNP 3001 which were transplanted in the field along with broomrape. Sampling was done at two stages: 1- after appearance and establishment of broomrape on tomato root where the dry weight, stem number and node numbers of broomrape on tomato root and tomato dry weight were measured and 2- at the end of growing season where tomato fruit weight and its yield were determined. Result indicated that Sterling and Khorram cultivars did have the least broomrape dry weight, stem number and node numbers of broomrape on tomato root and while produced highest plant dry weight, fruit and yield as compared to the other cultivars. Thus, may be considered as tolerant cultivars. Petorak and DNP 3001 on the other hand, presented the most broomrape dry weight, stem number and node number on tomato root. However, Petorak, Peto early CH and FIRINZEH cultivars produced the least plant weight, fruit and yield and thus, they can be called the sensitive cultivars. DNP 3001 being highly attacked by broomrape produced increased fruit yield and therefore compensated its ill effects.

  10. Stability of lycopene in cv. Saladette tomatoes (Lycopersicon esculentum Mill.) stored under different conditions

    OpenAIRE

    R.M. Galicia; R. Verde; E. Ponce; R.O. González; C. Saucedo; Guerrero, I

    2008-01-01

    The objectives of this study were to determine the concentration of lycopene in cv. Saladette tomato subjected to blanching (thermal treatment), to extract the carotenoid and to evaluate the stability of the pigment in solutions added with and without antioxidants, in conditions of darkness at 4, 20 and 60 °C, and in fluorescent light at 20 °C during 30 days. The concentration of lycopene in non blanched tomatoes was 79.20 ug/g, while in blanched tomatoes it was 75.25 ug/g, none presenting an...

  11. [Callose accumulation during treatment of tomato (Lycopersicon esculentum L.) cells with biotic elicitors].

    Science.gov (United States)

    Emel'ianov, V I; Kravchuk, Zh N; Poliakovskiĭ, S A; Dmitriev, A P

    2008-01-01

    Time-course of induced accumulation of callose in tomato cells has been studied. Localization of callose in L. esculenthum cells was investigated by fluorescent microscopy technique, and the optimal time for its determination was found. Callose accumulation in tomato cells treated with different biotic elicitors was determined. Nonlinear dependence between callose accumulation and concentration of chitin oligomers (with 3-5 N-acetylglucosamine fragments) was established. Increasing of callose accumulation in tomato cells was proportional to the increase of concentration ofchitin dimer and chitosan in the culture medium.

  12. Polyuronides in Avocado (Persea americana) and Tomato (Lycopersicon esculentum) Fruits Exhibit Markedly Different Patterns of Molecular Weight Downshifts during Ripening.

    Science.gov (United States)

    Huber, D. J.; O'Donoghue, E. M.

    1993-01-01

    Avocado (Persea americana) fruit experience a rapid and extensive loss of firmness during ripening. In this study, we examined whether the chelator solubility and molecular weight of avocado polyuronides paralleled the accumulation of polygalacturonase (PG) activity and loss in fruit firmness. Polyuronides were derived from ethanolic precipitates of avocado mesocarp prepared using a procedure to rapidly inactivate endogenous enzymes. During ripening, chelator (cyclohexane-trans-1,2-diamine tetraacetic acid [CDTA])-soluble polyuronides increased from approximately 30 to 40 [mu]g of galacturonic acid equivalents (mg alcohol-insoluble solids)-1 in preripe fruit to 150 to 170 [mu]g mg-1 in postclimacteric fruit. In preripe fruit, chelator-extractable polyuronides were of high molecular weight and were partially excluded from Sepharose CL- 2B-300 gel filtration media. Avocado polyuronides exhibited marked downshifts in molecular weight during ripening. At the postclimacteric stage, nearly all chelator-extractable polyuronides, which constituted from 75 to 90% of total cell wall uronic acid content, eluted near the total volume of the filtration media. Rechromatography of low molecular weight polyuronides on Bio-Gel P-4 disclosed that oligomeric uronic acids are produced in vivo during avocado ripening. The gel filtration behavior and pattern of depolymerization of avocado polyuronides were not influenced by the polyuronide extraction protocol (imidazole versus CDTA) or by chromatographic conditions designed to minimize interpolymeric aggregation. Polyuronides from ripening tomato (Lycopersicon esculentum) fruit extracted and chromatographed under conditions identical with those used for avocado polyuronides exhibited markedly less rapid and less extensive downshifts in molecular weight during the transition from mature-green to fully ripe. Even during a 9-d period beyond the fully ripe stage, tomato fruit polyuronides exhibited limited additional depolymerization and

  13. Characterization and content of flavonoid glycosides in genetically modified tomato (Lycopersicon esculentum) fruits.

    Science.gov (United States)

    Le Gall, Gwénaëlle; DuPont, M Susan; Mellon, Fred A; Davis, Adrienne L; Collins, Geoff J; Verhoeyen, Martine E; Colquhoun, Ian J

    2003-04-23

    There is a growing interest in producing food plants with increased amounts of flavonoids because of their potential health benefits. Tomatoes contain small amounts of flavonoids, most of which are located in the peel of the fruit. It has been shown that flavonoid accumulation in tomato flesh, and hence an overall increase in flavonoid levels in tomato fruit, can be achieved by means of simultaneous overexpression of the maize transcription factors LC and C1. Fruit from progeny of two modified lines (2027 and 2059) was selected for a detailed analysis and individual identification of flavonoids, at different stages of maturity. Nine major flavonoids were detected in the flesh of transgenic ripe tomatoes. LC/NMR, LC/MS, and LC/MS/MS enabled us to identify these as kaempferol-3,7-di-O-glucoside (1), kaempferol-3-O-rutinoside-7-O-glucoside (2), two dihydrokaempferol-O-hexosides (3 and 4), rutin (5), kaempferol-3-O-rutinoside (6), kaempferol-3-O-glucoside (7), naringenin-7-O-glucoside (8) and naringenin chalcone (9), which were quantified by HPLC/DAD. All but 5, 6, and 9 were detected in tomato for the first time. The total flavonoid glycoside content of ripe transgenic tomatoes of line 2059 was about 10-fold higher than that of the controls, and kaempferol glycosides accounted for 60% of this. Kaempferol glycosides comprised around 5% of the flavonoid glycoside content of ripe control tomatoes (the rest was rutin and naringenin chalcone). The rutin concentration in both transgenic and control fruits was similar.

  14. Biotechnological strategies for enhancing the nutritive and nutraceutical values of tomato (Solanum lycopersicon

    Directory of Open Access Journals (Sweden)

    Charles Ojo OLAIYA

    2015-12-01

    Full Text Available Tomatoes are a unique functional food and a natural reservoir of many health promoting nutrients, antioxidants, dietary fibres and chemopreventive nutraceuticals. They are particularly rich in lycopene which has been associated with the prevention of cardiovascular disease and cancers of the prostate and the gastrointestinal tract. As an important vegetable worldwide, tomatoes have drawn the attention of many researchers. Thus, numerous investigations have been conducted and various improvement strategies applied for enhancing the functionality of this medicinal food geared towards disease prevention, global health and well-being. Molecular breeding has produced a number of tomato lines with enhanced levels of lycopene, β-carotene and xanthophylls. Over expression of certain genes have generated tomato fruits with enhanced ascorbic acid levels and folate accumulation up to 25-fold. Plant hormone technology has been used to enhance tomato minerals, antioxidant vitamins, lycopene, β-carotene, flavonoids and phenolic compounds in tomato fruit tissues. Manipulation in soilless culture solutions is valuable for enhancing the antioxidative capacity of tomatoes, vitamin C, flavonoids, lycopene, and β-carotene in fresh fruits. In addition, the spraying of nutrients, such as potassium, in field conditions has a strong stimulatory effect on lycopene contents of tomatoes. Transgenic strategies are also being adopted. These strategies offer a rapid way to introduce desirable traits into the phenotype and differ from other approaches in that novel genetic information is introduced directly into the plant’s genome. An important and current trend in the improvement of functional foods is to shift from enhancing single nutritional compounds towards enhancing multiple nutrients and phytochemicals in order to harness their synergistic interactions. This could be achieved by the use of strategies having pleitropic effects such as bioregulators, multigene

  15. Influence of modified atmosphere and ethylene levels on quality attributes of fresh tomatoes (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Domínguez, Irene; Lafuente, María T; Hernández-Muñoz, Pilar; Gavara, Rafael

    2016-10-15

    Controlling storage atmosphere is a key factor for delaying postharvest fruit quality loss. The objective of this study is to evaluate its influence on physico-chemical, sensorial and nutritional quality attributes of two tomato fruit cultivars (Delizia and Pitenza) that respectively have a short- and long-storage life. To that end, the effect of two types of bags with different gas permeability, combined or not with an ethylene sorbent, on tomato organoleptic and nutritional properties were compared during fruit storage at 13°C. CO2 and O2 were critical factors for controlling tomato postharvest behaviour. Weight loss, firmness, color and visual quality were only affected by bag permeability just as total sugar content and acidity for Pitenza tomatoes. (trans)-2-Hexenal also appears to be related with CO2 and O2 levels. Lycopene, total phenols (TP) and ascorbic acid (AA) contents were also affected by the packaging form and the storage length. Ethylene removal in combination with MAP led to a higher content in TP and AA in the short-life tomato cultivar.

  16. Effect of Simulated Acid Rain on the Germination, Growth, Elements, Protein and Photosynthetic Pigments Contents in Tomato (Lycopersicon esculentum

    Directory of Open Access Journals (Sweden)

    M. Askary

    2014-04-01

    Full Text Available Uncontrolled use of fossil fuels in industries and the transport sector has led to an increase in concentrations of gaseous pollutants such as sulphur dioxide (SO2, nitrogen dioxide (NO2 and their derivatives and ozone (O3. In addition to dry and wet deposition of these gases has been the major route of influx in ionic form into the ecosystem. This investigation was evaluated the effects of simulated acid rain (SAR with different pH (6.8 as control, 6.5, 6, 5.5, 5, 4.5, 4, 3.5, 3 and 2.5 on germination, growth, elements, protein, photosynthetic pigments contents of Lycopersicon esculentum in hydroponic culture. Experiments were conducted at research laboratory of arak university in summer of 1391. Results were showed that from pH=6.8 until pH=5/5 significantly increased P and K and protein content, root and shoot dry and wet weight. SAR exposure with high acidity (pH=5/5 until pH=2.5 significantly suppressed germination, growth index, measured elements as P and K, protein and photosynthetic pigments, while significant increased sulphur contect from 150% to 550% compared to controls. Maximal amounts sulphur were measured in pH=2/5. Acid rain in low pH were decrease plant growth and make protein and incearsed sulphur content in leaf. As regards, low acidity promoted the growth of tomato plants and high acidity inhibit, Therefore, it is recommended that tomato plants cultures in soils with low acidity.

  17. Efectos genéticos y heterosis de tomate (Lycopersicon esculentum Mill. en campo e invernadero para rendimiento y calidad Genetic effects and heterosis in tomato (Lycopersicon esculentum Mill. in field and greenhouse for yield and quality

    Directory of Open Access Journals (Sweden)

    David Sánchez Aspeytia

    Full Text Available El cultivo de tomate (Lycopersicon esculentum Mill. ocupa el segundo lugar de importancia en México, por su gran producción de 2.22 millones de toneladas que alcanzo en el año 2007, con un rendimiento promedio de 35.54 t ha-1. Para la región noreste de México este cultivo representa una alternativa agrícola bajo condiciones de agricultura protegida debido a la poca disponibilidad de agua y a las temperaturas extremas que llegan a ser hasta 48 ºC en verano. El conocimiento de la habilidad combinatoria general y específica de materiales genéticos es esencial para lograr diversos objetivos en un programa de mejoramiento tales como: desarrollar híbridos y variedades, incrementar variabilidad genética y evitar erosión genética. El objetivo de la presente investigación fue evaluar los efectos genéticos de cuatro progenitores y seis cruzas directas posibles, evaluados en campo e invernadero bajo el análisis de variables de rendimiento y de calidad. En el análisis de varianza combinado hubo diferencias altamente significativas (p≤ 0.01 entre ambientes para peso promedio de fruto y rendimiento así como diferencias significativas (p≤ 0.05 para días a primer corte, donde las condiciones ambientales de cada localidad fueron diferentes para los genotipos en general, incluyendo progenitores e híbridos, peso promedio de fruto y rendimiento, indicándonos que los genotipos se comportaron diferente y que los híbridos difirieron en su comportamiento debido a la diversidad genética de los progenitores.Tomato cultivation (Lycopersicon esculentum Mill. ranks second place of importance in Mexico, for its big production of 2.22 million tons that reached in year 2007, with an average yield of 35.54 t ha-1. For northeast region of Mexico this crop represents an agricultural alternative under protected agriculture conditions due to little water availability and to extreme temperatures that rise up to 48 ºC in summer. Knowledge of general and

  18. Detection and molecular characterization of tomato yellow leaf curl virus naturally infecting Lycopersicon esculentum in Egypt.

    Science.gov (United States)

    Rabie, M; Ratti, C; Abdel Aleem, E; Fattouh, F

    2017-01-01

    Tomato yellow leaf curl virus (TYLCV) infections of tomato crops in Egypt were widely spread in 2014. Infected symptomatic tomato plants from different governorates were sampled. TYLCV strains Israel and Mild (TYLCV-IL, TYLCV-Mild) were identified by multiplex and real-time PCR. In addition, nucleotide sequence analysis of the V1 and V2 protein genes, revealed ten TYLCV Egyptian isolates (TYLCV from TY1 to 10). Phylogenetic analysis showed their high degree of relatedness with TYLCV-IL Jordan isolate (98%). Here we have showed the complete nucleotide sequence of the TYLCV Egyptian isolate TY10, sampled from El Beheira. A high degree of similarity to other previously reported Egyptian isolates and isolates from Jordan and Japan reflect the importance of phylogenetic analysis in monitoring virus genetic diversity and possibilities for divergence of more virulent strains or genotypes.

  19. Physiological and biochemical responses of fruit exocarp of tomato (Lycopersicon esculentum Mill.) mutants to natural photo-oxidative conditions.

    Science.gov (United States)

    Torres, Carolina A; Andrews, Preston K; Davies, Neal M

    2006-01-01

    Photo-oxidative stress was imposed under natural solar radiation on exposed and shaded sections of detached fruit of immature green tomato (Lycopersicon esculentum Miller = Solanum lycopersicum L.) mutants (anthocyanin absent, beta-carotene, Delta, and high pigment-1) and their nearly isogenic parents ('Ailsa Craig' and 'Rutgers'). After 5 h exposure to high solar irradiance, either with or without ultraviolet (UV) radiation, surface colour changes, pigment composition, photosynthetic efficiency, antioxidant metabolites and enzyme activities, and selected flavonoids and antioxidant proteins in exocarp tissue were evaluated. The imposed photo-oxidative stress reproduced the symptoms observed on attached fruit. Both high temperature and solar irradiance caused fruit surface discoloration with faster degradation of chlorophyll (Chl) than carotenoids (Car), leading to an increase in the Car/Chl ratio. Surface bleaching was mostly caused by visible light, whereas elevated temperatures were mostly responsible for the inactivation of photosynthesis, measured as decreased F(v)/F(m). Ascorbate, glutathione, and total soluble protein concentrations decreased in the exocarp as the duration of exposure increased. Specific activities of superoxide dismutase, ascorbate peroxidase, dehydroascorbate reductase, monodehydroascorbate reductase (MDHAR), glutathione reductase (GR), and catalase increased with exposure, suggesting that these proteins were conserved during the imposed stress. GR protein expression remained stable during the imposed stress, whereas, MDHAR protein expression increased. Quercetin and kaempferol concentrations increased rapidly upon exposure, but not to UV radiation, suggesting rapid photo-protection in response to visible light; however, naringenin synthesis was not induced. The apparent increased tolerance of hp-1 fruit is discussed.

  20. Characterization of endophytic Bacillus strains from tomato plants (Lycopersicon esculentum) displaying antifungal activity against Botrytis cinerea Pers.

    Science.gov (United States)

    Kefi, Asma; Ben Slimene, Imen; Karkouch, Ines; Rihouey, Christophe; Azaeiz, Sana; Bejaoui, Marwa; Belaid, Rania; Cosette, Pascal; Jouenne, Thierry; Limam, Ferid

    2015-12-01

    Eighty endophytic bacteria were isolated from healthy tissues of roots, stems, leaves and fruits of tomato plants (Lycopersicon esculentum). Four strains, named BL1, BT5, BR8 and BF11 were selected for their antagonism against Botrytis cinerea, a phytopathogenic fungus responsible of gray mold in several important crops, with growth inhibitory activity ranging from 27 to 53%. Morphological, biochemical, and molecular parameters as 16S rDNA sequencing demonstrated that the selected bacterial strains were related to Bacillus species which are known to produce and secrete a lot of lipopeptides with strong inhibitory effect against pathogen mycelial growth. Electrospray mass spectrometry analysis showed that these strains produced heterogeneous mixture of antibiotics belonging to fengycin and surfactin for BL1 and BT5, to iturin and surfactin for BR8, to bacillomycin D, fengycin and surfactin for BF11. Furthermore, these bacteria exhibited biocontrol potential by reducing the disease severity when tested on detached leaflets. Based on their antifungal activity against Botrytis cinerea, these strains could be used for biological control of plant diseases.

  1. Study on Separation Force between Tomato(Lycopersicon esculentum)Fruit and Stalk%加工番茄果茎分离力研究

    Institute of Scientific and Technical Information of China (English)

    张进; 毕新胜; 肖彬彬; 黄国伟

    2012-01-01

    [Objective] The aim was to study separation force between tomato fruit and stalk, to provide a theoretical basis for realizing mechanized harvest of tomato in Xinjiang and designing its separation device. [ Method] The tomato of different sizes, types, maturity, which were now largely cultivated in Xinjiang, were selected to measured their separation force between fruit and stalk, and then the experimental data was analyzed using SPSS data processing system. [ Result ] The results showed that the separation force between the fruit and stalk was different among different tomato varieties, but the gap was not large, and the separation force between tomato fruit and stalk was 5 - 30 N. The separation force between fruit and stalk of tomato was became small with its increasing of maturity and fruit length, while which became big with fruit weight. The nonlinear relationship between separating force between fruit and stalk of tomato and its shape(X1 stands for tomato length,X2 stands for tomato diameter,X3 stands for tomato fruit weight) under red ripe, green ripe and yellow ripe were Y= -38. 724 173 1 - 0. 275 597 259 20X1 + 2.819 463 816 8Z, - 0.032 358 548 87X22 +0.001 019 364 693 3X32 ,F = 2. 046 9,P=0. 0193; Y=-6.682 740 10+0.455 089 173 7X1+ 0. 134 872 969 06X2 +0.151 548 034 07X3 - 0.005 066 287 946X1X2 - 0. 004 933 150 310X1X3 +0.004 653 746 236X2X3 ,F =3. 3805,P = 0. 0042;Y= 105.928 032 8-8. 830 147 147X1 +7. 367 868 154X2 - 0. 466 247 543 0X3 +0. 072 647 951 54X12 - 0. 071 425 628 00X22 + 0. 003 594 294 685X32,F = 2. 297 6 ,P = 0. 011 7, respectively. [ Conclusion] The study provides a theoretical basis on tomato harvesting machinery research.%[目的]研究加工番茄(Lycopersicon esculentum)果茎分离力,为实现新疆番茄机械化收获和设计番茄分离装置提供理论基础.[方法]以目前新疆大规模种植的加工番茄为研究对象,采集不同大小、种类、成熟度的加工番茄,测量果实与茎秆之间的分离力,运

  2. Interaction of Polyamines, Abscisic Acid, Nitric Oxide, and Hydrogen Peroxide under Chilling Stress in Tomato (Lycopersicon esculentum Mill.) Seedlings.

    Science.gov (United States)

    Diao, Qiannan; Song, Yongjun; Shi, Dongmei; Qi, Hongyan

    2017-01-01

    Polyamines (PAs) play a vital role in the responses of higher plants to abiotic stresses. However, only a limited number of studies have examined the interplay between PAs and signal molecules. The aim of this study was to elucidate the cross-talk among PAs, abscisic acid (ABA), nitric oxide (NO), and hydrogen peroxide (H2O2) under chilling stress conditions using tomato seedlings [(Lycopersicon esculentum Mill.) cv. Moneymaker]. The study showed that during chilling stress (4°C; 0, 12, and 24 h), the application of spermidine (Spd) and spermine (Spm) elevated NO and H2O2 levels, enhanced nitrite reductase (NR), nitric oxide synthase (NOS)-like, and polyamine oxidase activities, and upregulated LeNR relative expression, but did not influence LeNOS1 expression. In contrast, putrescine (Put) treatment had no obvious impact. During the recovery period (25/15°C, 10 h), the above-mentioned parameters induced by the application of PAs were restored to their control levels. Seedlings pretreated with sodium nitroprusside (SNP, an NO donor) showed elevated Put and Spd levels throughout the treatment period, consistent with increased expression in leaves of genes encoding arginine decarboxylase (LeADC. LeADC1), ornithine decarboxylase (LeODC), and Spd synthase (LeSPDS) expressions in tomato leaves throughout the treatment period. Under chilling stress, the Put content increased first, followed by a rise in the Spd content. Exogenously applied SNP did not increase the expression of genes encoding S-adenosylmethionine decarboxylase (LeSAMDC) and Spm synthase (LeSPMS), consistent with the observation that Spm levels remained constant under chilling stress and during the recovery period. In contrast, exogenous Put significantly increased the ABA content and the 9-cis-epoxycarotenoid dioxygenase (LeNCED1) transcript level. Treatment with ABA could alleviate the electrolyte leakage (EL) induced by D-Arg (an inhibitor of Put). Taken together, it is concluded that, under chilling

  3. Impact of Drip Irrigation Scheduling on Vegetative Parameters in Tomato (Lycopersicon esculentum Mill. Under Unheated Greenhouse

    Directory of Open Access Journals (Sweden)

    S.M. Alaoui

    2014-01-01

    Full Text Available Grafted Tomatoes were grown on a fine sandy soil using drip irrigation and plastic mulch to evaluate the effects of irrigation scheduling on water requirements and vegetative parameters under typical Massa greenhouses growing conditions. Capacitive sensors were used to automatically schedule irrigations. The result of this study shows that irrigation dose and frequency does not affect stem diameter in grafted tomato plant, no significant effect on leaves number has been observed. But irrigation scheduling have a large effect on root’s development, The root containers results indicated that a water stress equivalent to 50%ETc and 20% frequency can lead to deep root system; that makes possible to sustain a suitable vegetative canopy if doses and frequencies are well managed in a daily scale; It was possible save 50% of irrigation water.

  4. Pre-meal tomato (Lycopersicon esculentum) intake can have anti-obesity effects in young women?

    Science.gov (United States)

    Vinha, Ana F; Barreira, Sérgio V P; Costa, Anabela S G; Alves, Rita C; Oliveira, M Beatriz P P

    2014-12-01

    The effect of pre-meal tomato intake in the anthropometric indices and blood levels of triglycerides, cholesterol, glucose, and uric acid of a young women population (n = 35, 19.6 ± 1.3 years) was evaluated. During 4 weeks, daily, participants ingested a raw ripe tomato (∼90 g) before lunch. Their anthropometric and biochemical parameters were measured repeatedly during the follow-up time. At the end of the 4 weeks, significant reductions were observed on body weight (-1.09 ± 0.12 kg on average), % fat (-1.54 ± 0.52%), fasting blood glucose (-5.29 ± 0.80 mg/dl), triglycerides (-8.31 ± 1.34 mg/dl), cholesterol (-10.17 ± 1.21 mg/dl), and uric acid (-0.16 ± 0.04 mg/dl) of the participants. The tomato pre-meal ingestion seemed to interfere positively in body weight, fat percentage, and blood levels of glucose, triglycerides, cholesterol, and uric acid of the young adult women that participated in this study.

  5. Tropical soils cultivated with tomato: fractionation and speciation of Al.

    Science.gov (United States)

    Nogueirol, Roberta Corrêa; Monteiro, Francisco Antonio; Azevedo, Ricardo Antunes

    2015-04-01

    Soil acidity and the associated problems of aluminum (Al) toxicity and scarce exchangeable bases are typically the most important limiting factors of agricultural yield in wet tropical regions. The goals of this study were to test how soil lime rates affect the forms and distribution of Al in the soil fractions and how different levels of bioavailable Al affect two tomato genotypes grown in wet tropical soils. The tomato genotypes CNPH 0082 and Calabash Rouge were grown in two wet tropical soils in a greenhouse. Soil lime rates of 0, 560, and 2240 mg kg(-1) soil (clay soil) and 0, 280, and 1120 mg kg(-1) soil (sandy soil) were applied to modify Al concentrations. Dry mass production and Al concentrations were determined in shoots and roots. Al was fractionated in the soil, and the soil solution was speciated after cultivation. The Calabash Rouge genotype possesses mechanisms to tolerate Al3+, absorbed less Al, exhibited smaller reduction in growth, and lower Al concentrations in plant parts than the CNPH 0082. Increased soil pH reduced the exchangeable Al fraction and increased the fraction mainly linked to organic matter. Al in the soil in the form of complexes with organic compounds and Al(SO4)+ (at the highest lime rate) did not affect plant development. Soil acidity can be easily neutralized by liming the soil, which transforms toxic Al3+ in the soil into forms that do not harm tomato plants, thereby avoiding oxidative stress in the plants. Al-induced stress in tomatoes varies with genotypes and soil type.

  6. Improved herbivore resistance in cultivated tomato with the sesquiterpene biosynthetic pathway from a wild relative.

    Science.gov (United States)

    Bleeker, Petra M; Mirabella, Rossana; Diergaarde, Paul J; VanDoorn, Arjen; Tissier, Alain; Kant, Merijn R; Prins, Marcel; de Vos, Martin; Haring, Michel A; Schuurink, Robert C

    2012-12-04

    Tomato breeding has been tremendously efficient in increasing fruit quality and quantity but did not focus on improving herbivore resistance. The biosynthetic pathway for the production of 7-epizingiberene in a wild tomato was introduced into a cultivated greenhouse variety with the aim to obtain herbivore resistance. 7-Epizingiberene is a specific sesquiterpene with toxic and repellent properties that is produced and stored in glandular trichomes. We identified 7-epizingiberene synthase (ShZIS) that belongs to a new class of sesquiterpene synthases, exclusively using Z-Z-farnesyl-diphosphate (zFPP) in plastids, probably arisen through neo-functionalization of a common ancestor. Expression of the ShZIS and zFPP synthases in the glandular trichomes of cultivated tomato resulted in the production of 7-epizingiberene. These tomatoes gained resistance to several herbivores that are pests of tomato. Hence, introduction of this sesquiterpene biosynthetic pathway into cultivated tomatoes resulted in improved herbivore resistance.

  7. Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill. and Bacterial Colonization

    Directory of Open Access Journals (Sweden)

    H. Makarian

    2016-02-01

    Full Text Available Introduction: In recent decades, excessive use of chemical fertilizers causes environmental problems such as water resource pollution and decrease in soil fertility. Organic matters are excellent sources of plant-available nutrients and their addition to soil could maintain high microbial populations and activities. In crop studies, Prabha et al. (2007 reported that there was excellent plant growth as well as yield in garlic plants that received vermicompost as nutrient in the field (28. Recent studies confirmed that, a number of bacterial species mostly associated with the plant rhizosphere, are found to be beneficial for plant growth, yield and crop quality. Therefore, the objective of this study is to investigate the growth promoting effects of organic and bio-fertilizers on tomato growth and yield. Materials and Methods: A factorial experiment in randomized complete block design with three replications was conducted at the College of Agricultural, University of Shahrood in 2011. Geographically, the site is located in Bastam (36° 25’E, 54° 58’N, 1349 m a.s.l..The climate of this region is semi-arid. Treatments included three levels of organic fertilizers: vermicompost (1300 kgha-1, cow manure (3350 kgha-1, and control, biological fertilizer in four levels (Pseudomonas putyda, Pseudomonas fluorescens, Azotobacter chrococcum and control. The bacterial suspension for each species was applied at a rate of 3 liters per hectare. Metribuzin herbicide (wettable 80% powder was used at a rate of 1000 gr. ha-1. Petopride No. 2' variety of tomato (Lycopersicon esculentum Mill. was used in the present experiment. At the time of harvesting, the plant characteristics namely lengths and diameter of stem, number and weight of fruit, weight of stem and leaf were also registered. Statistical analyses of data were performed with statistical software Mstatc. Significant differences between means refer to the probability level of 0.05 by LSD test. Results

  8. Identification of conserved microRNAs and their target genes in tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Yin, Zujun; Li, Chunhe; Han, Xiulan; Shen, Fafu

    2008-05-15

    MicroRNAs (miRNAs) are a class of non-coding RNAs that have important gene regulation roles in various organisms. To date, a total of 1279 plant miRNAs have been deposited in the miRNA miRBase database (Release 10.1). Many of them are conserved during the evolution of land plants suggesting that the well-conserved miRNAs may also retain homologous target interactions. Recently, little is known about the experimental or computational identification of conserved miRNAs and their target genes in tomato. Here, using a computational homology search approach, 21 conserved miRNAs were detected in the Expressed Sequence Tags (EST) and Genomic Survey Sequence (GSS) databases. Following this, 57 potential target genes were predicted by searching the mRNA database. Most of the target mRNAs appeared to be involved in plant growth and development. Our findings verified that the well-conserved tomato miRNAs have retained homologous target interactions amongst divergent plant species. Some miRNAs express diverse combinations in different cell types and have been shown to regulate cell-specific target genes coordinately. We believe that the targeting propensity for genes in different biological processes can be explained largely by their protein connectivity.

  9. Superoxide dismutase: A possible protective agent against sunscald in tomatoes (lycopersicon esculentum mill.).

    Science.gov (United States)

    Rabinowitch, H D; Sklan, D

    1980-03-01

    Superoxide dismutase (SOD, EC 1.15.1.1) was concentrated from mature-green tomato fruits by gel chromatography. The enzyme was inhibited by cyanide but not by chloroform-ethanol, and appears to contain zinc and lesser amounts of copper. SOD-activity levels were high in immature green fruits, declined to a minimum in the mature-green and breaker stages known to be most susceptible to sunscald damage, increased again until the fruits were pink, and finally decreased through the red-ripe and overripe stages to the level of the mature-green fruit. When tolerance to sunscald damage was induced in mature-green fruits by controlled temperature treatment and samples of the fruits were challenged at various times during this process with a combined heat-and-light treatment known to cause sunscald, SOD activity was found to be inversely related to the susceptibility of the fruit to sunscald damage. It is suggested that superoxide is involved in sunscald injury to tomatoes and that tolerance is acquired through increases in SOD activity. Possibly SOD acts as a general protective agent against photodynamic damage to green tissues in plants that have become conditioned as the result of normal diurnal temperature fluctuations.

  10. Expression of carotenoid biosynthetic pathway genes and changes in carotenoids during ripening in tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Namitha, Kanakapura Krishnamurthy; Archana, Surya Narayana; Negi, Pradeep Singh

    2011-04-01

    To study the expression pattern of carotenoid biosynthetic pathway genes, changes in their expression at different stages of maturity in tomato fruit (cv. Arka Ahuti) were investigated. The genes regulating carotenoid production were quantified by a dot blot method using a DIG (dioxigenin) labelling and detection kit. The results revealed that there was an increase in the levels of upstream genes of the carotenoid biosynthetic pathway such as 1-deoxy-d-xylulose-5-phosphate reductoisomerase (DXR), 4-hydroxy-3-methyl-but-2-enyl diphosphate reductase (Lyt B), phytoene synthase (PSY), phytoene desaturase (PDS) and ζ-carotene desaturase (ZDS) by 2-4 fold at the breaker stage as compared to leaf. The lycopene and β-carotene content was analyzed by HPLC at different stages of maturity. The lycopene (15.33 ± 0.24 mg per 100 g) and β-carotene (10.37 ± 0.46 mg per 100 g) content were found to be highest at 5 days post-breaker and 10 days post-breaker stage, respectively. The lycopene accumulation pattern also coincided with the color values at different stages of maturity. These studies may provide insight into devising gene-based strategies for enhancing carotenoid accumulation in tomato fruits.

  11. Dissipation and decontamination of bifenthrin residues in tomato (Lycopersicon esculentum Mill).

    Science.gov (United States)

    Chauhan, Reena; Monga, Samriti; Kumari, Beena

    2012-07-01

    A field experiment was conducted at the Research Farm of CCS HAU, Hisar to study the dissipation and decontamination behavior of bifenthrin on tomato crop following the application of 25 g a.i ha(-1) (T(1)) and 50 g a.i ha(-1) (T(2)). Samples were collected periodically on the sampling days after applications. Residues were reached below detectable level of 0.005 mg kg(-1) on 10(th) day after application showing half-life period of 1.83 and 2.05 days at room temperature and 2.02 and 2.32 days under refrigerated condition for single and double dose, respectively. Processing was found effective in reducing the residues of bifenthrin in tomato fruits. Maximum reduction (42.10-45.23 %) was observed by washing + boiling followed by washing (16.66-19.04 %). Reduction was slightly less when samples were stored under refrigerated conditions as compared to room temperature conditions.

  12. Effect of partial root drying on growth and photosynthesis of tomato (Lycopersicon esculentum L.

    Directory of Open Access Journals (Sweden)

    Savić Slađana

    2004-01-01

    Full Text Available Tomato plants were grown in commercial compost with the root system divided equally in two parts (PRD technique. At the end of vegetative and during generative stage of development, half of the root system was exposed to drought, while the remainder of the root system was irrigated. One PRD treatment took c.10 days and during this period the soil water content in the dry root side was reduced to 30%. After this, the treatment was reversed, allowing the previously dry compartment to be well-watered and the well-watered compartment to dry down. In control plants both compartments were watered daily to drip point throughout the experimental period. During experimental period the following measurements were done: plant height, leaf number and area, number of flower trusses, number and diameter of fruit leaf gas exchange (photosynthesis and transpiration, leaf water potential leaf apoplastic pH and water-use efficiency (WUE. Obtained results of plants height and leaf number and area showed that, as a consequence of PRD treatment, the growth of whole plants was reduced, but not fruit, although WUE was increased. These results pointed out that with PRD technique it is possible to reduce irrigation water without significant reduction effect on tomato yield.

  13. Remote sensing and serological analysis of the resistance of tomato plants (Lycopersicon escylentum L.) to Tomato mosaic virus (ToMV)

    Science.gov (United States)

    Krezhova, Dora; Hristova, Dimitrina; Iliev, Ilko; Yanev, Tony

    Diseases caused by Tomato mosaic virus (ToMV) are among the most important factors lim-iting tomato production worldwide, as they can completely destroy the crop. ToMV occurs in most countries of the world, and causes disease epidemics in many crops. Systemic acquired resistance (SAR) is an inducible defence mechanism that plays a central role in disease re-sistance. SAR is induced by most pathogens that cause tissue necrosis. Spectral reflectance and chlorophyll fluorescence analysis were applied to establish injury of young tomato plants (Lycopersicon escylentum L.) infected with ToMV. Leaf spectral reflectance and chlorophyll fluorescence were registered by a portable Ocean Optics spectrometer USB 2000 in the visi-ble and near infrared spectral ranges (450-850 nm) at a spectral resolution of 1.5 nm. As a model system, tomato plants of cultivar Nuton resistant to ToMV were used. The plants were grown in a green house under controlled conditions. They were divided into six groups. The first group consisted of untreated (control) plants. At growth stage 4-6 expanded leaf, the second group was inoculated with ToMV. The other four groups were treated with following growth regulators: preparations Spermine, MEIA (beta-monomethyl ester of itaconic acid), (benzo(1,2,3)thiadiazole-7-carbothioic acid-S-methyl ester) and Phytoxin VS. On the next day, the tomato plants of these four groups were inoculated with ToMV. The viral concentrations in the plants were determined by the serological method Double antibody sandwich enzyme-linked immunosorbent assay (DAS-ELISA). All analysis were performed on detached leaves from 20 uninfected and up to 20 leaves from infected plants on the 7th and 14th day after the inocu-lation. The differences between the reflectance spectra of virus-infected and uninfected leaves were analysed in the four most informative for green plants wavelength intervals: green (520-580 nm), red (640-680 nm), red edge (690-710 nm) and near infrared (720-760 nm

  14. Acetylcholine suppresses shoot formation and callusing in leaf explants of in vitro raised seedlings of tomato, Lycopersicon esculentum Miller var. Pusa Ruby.

    Science.gov (United States)

    Bamel, Kiran; Gupta, Rajendra; Gupta, Shirish C

    2016-06-02

    We present experimental evidence to show that acetylcholine (ACh) causes decrease in shoot formation in leaf explants of tomato (Lycopersicon esculentum Miller var Pusa Ruby) when cultured on shoot regeneration medium. The optimum response was obtained at 10(-4) M ACh-enriched medium. ACh also causes decrease in percentage of cultures forming callus and reduces the callus mass. Inhibitors of enzymatic hydrolysis of ACh, neostigmine and physostigmine, also suppresses callogenesis and caulogenesis. On the other hand, the breakdown products of Ach, choline and acetate, do not alter the morphogenic response induced on the shoot regeneration medium. Neostigmine showed optimal reduction in shoot formation at 10(-5) M. The explants cultured on neostigmine augmented medium showed decline in the activity of ACh hydrolyzing enzyme acetylcholinesterase. ACh and neostigmine added together showed marked reduction in callus mass. These results strongly support the role of ACh as a natural regulator of morphogenesis in tomato plants.

  15. Evaluation of biological nematicides on the control of root-knot nematode (Meloidogyne incognita Chitwood at protected crops house in tomato (Lycopersicon esculentum Mill.

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    Pedro Fidel Fuentes Chaviano

    2011-06-01

    Full Text Available This research was carried out on Tomato (Lycopersicon esculentum Mill. variety HA 3105 at the protected crops houses in Empresa Azucarera Melanio Hernández of Sancti Spiritus, located at the southwest of Tuinucú, from November 2009 to May 2010 with the objective of evaluating the effectiveness of biological nematicides on the control of the root-knot nematode, Meloidogyne incognita Chitwood. Three treatments were used: Agrocelhone, biological nematicide HeberNem and HeberNem + Trichoderma. Biological nematicides showed better results than Agrocelhone regarding the length of the leaf, the height of the plant, the yield of tomato and the control of nematodes HeberNem showed the best results in the control of the nematode, decreasing the infestation from degree V to degree II.

  16. Molecular chaperone activity of tomato (Lycopersicon esculentum) endoplasmic reticulum-located small heat shock protein.

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    Mamedov, Tarlan G; Shono, Mariko

    2008-03-01

    The gene encoding the small heat shock protein (sHSP), LeHSP21.5, has been previously cloned from tomato (GenBank accession no. AB026983). The deduced amino acid sequence of this tomato sHSP was most similar to that of other endoplasmic reticulum (ER)-localized sHSPs (ER-sHSP) and can be predicted to target the ER. We examined whether the gene product of LeHSP21.5 (probable ER-sHSP) can act as molecular chaperone. For functional analysis, LeHSP21.5 protein was expressed in Escherichia coli as His(6)-tagged protein in the C-terminal and purified. We confirmed that ER-sHSP could provide thermal protection of soluble proteins in vitro. We compared the thermal stability of E. coli strain BL21 (DE3) transformed with pET-ER-sHSP with the control E. coli strain BL21(DE3) transformed with only the pET vector under heat shock and IPTG-induced conditions. Most of the protein extracts from E. coli cells expressing ER-sHSP were protected from heat-induced denaturation, whereas extracts from cells not expressing ER-sHSP were very heat-sensitive under these conditions. A similar protective effect was observed when purified ER-sHSP was added to an E. coli cell extract. ER-sHSP prevented the thermal aggregation and inactivation of citrate synthase. These collective findings indicate that ER-sHSP can function as a molecular chaperone in vitro.

  17. [Effects of substrate-aeration cultivation pattern on tomato growth].

    Science.gov (United States)

    Zhao, Xu; Li, Tian-Lai; Sun, Zhou-Ping

    2010-01-01

    Aeroponics can increase the fruit yield of tomato plant, but its cost is very high. In this paper, tomato seedlings were planted with three cultures, i. e., whole perlite culture (CK), perlite-aeration culture (T1), and aeroponics (T2), and a comparative study was made on the seedlings growth. Compared with CK, T1 improved the gas environment in root zone significantly, with the CO2 and O2 concentrations in root zone being 0.2 and 1.17 times higher, and increased the plant height and stem diameter after 60 days of transplanting by 5.1% and 8.4%, respectively. The plant net photosynthetic rate of T1 was significantly higher than that of CK, with the maximum value after transplanting 45 days increased by 13%. T1 also increased the root activity and ion absorbing ability significantly, with the root activity after transplanting 45 days being 1.23 times of CK, and the root K, Ca, and Mg contents after transplanting 60 days increased by 31%, 37%, and 27%, respectively. The fruit yield of T1 was 1.16 times of CK. No significant differences in these indices were observed between T1 and T2, and less difference in the fruit soluble sugar and organic acid contents as well as the sugar-acid ratio was found among CK, T1, and T2. It was suggested that perlite-aeration cultivation pattern was an easy and feasible way to markedly improve the fruit yield of tomato plant.

  18. Inhibition of volatile compounds derived from fatty acid oxygenation with chilling and heating treatments and their influences on the oxylipin pathawy gene expression and enzyme activity levels in tomato (Solanum lycopersicon

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    Hexanal, Z-3-hexenal, E-2-hexenal, hexanol and Z-3-hexenol are major tomato (Solanum Lycopersicon) volatile aromas derived from oxygenation of unsaturated fatty acids. Chilling or heating treatments suppress production of these C6 volatiles. The objective of this research was to determine the respon...

  19. Evaluation of the Effect of Ecologic on Root Knot Nematode, Meloidogyne incognita, and Tomato Plant, Lycopersicon esculenum

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    Gary W. Lawrence

    2008-06-01

    Full Text Available Nonchemical methods and strategies for nematode management including cultural methods and engineered measures have been recommended as an alternative to methyl bromide (a major soil fumigant, due to its role in the depletion of the ozone layer. Hence, an international agreement has recently been reached calling for its reduced consumption and complete phasing out. This present research evaluates the potential of Ecologic, a biological, marine shell meal chitin material, as a soil amendment management agent for root knot nematode, Meloidogyne incognita, control, and its effect on the growth of Floradel tomato plant, Lycopersicon esculentum. To accomplish this goal, studies were conducted during which, experimental pots were set up in greenhouse environments using sterilized soil inoculated with 5,000 root-knot eggs per 1500 g soil. There were 4 treatments and 5 replications. Treatments were: No chitin; 50 g chitin; 100 g chitin; and 200 g chitin. A two-week wait period following Ecologic amendment preceded Floradel tomato planting to allow breakdown of the chitin material into the soil. Fresh and dry weights of shoot and root materials were taken as growth end-points. A statistically significant difference (p ≤ 0.05 was obtained with regard to the growth rate of L. esculentum at 100 g chitin treatment compared to the control with no chitin. Mean fresh weights of Floradel tomato were 78.0 ± 22.3g, 81.0 ± 20.3g, 109.0 ± 25.4g and 102.0 ± 33.3g at 0, 50, 100 and 200g chitin, respectively. The analysis of root knot nematode concentrations indicated a substantial effect on reproduction rate associated with chitin amendment. Study results showed a significant decrease in both root knot nematode eggs and juveniles (J2 at 100g and 200g Ecologic chitin levels, however, an increase in nematode concentrations was recorded at the 50g Ecologic chitin level (p ≤ 0.05. The mean amounts of J2 population, as

  20. BIO-EFFICACY OF INSECTICIDES AGAINST FRUIT BORER (HELICOVERPA ARMIGERA IN TOMATO (LYCOPERSICON ESCULENTUM

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    Ravi Kumar Katroju,

    2014-02-01

    Full Text Available Field experiment carried out during kharif, 2012 at Student’s Farm, College of Agriculture, Rajendranagar, Hyderabad to evaluate the efficacy of insecticides viz., emamectin benzoate 5 SG @11 g a.i. ha-1, emamectin benzoate 5 SG @ 22 g a.i. ha-1, profenophos 50 EC @ 500 g a.i. ha-1, profenophos 50 EC @1000 g a.i. ha-1, spinosad 45 SC @ 100 g a.i. ha-1, bifenthrin 10 EC @ 100 g a.i. ha-1 and Bacillus thuringiensis @ 25 g a.i. ha-1against tomato fruit borer (Helicoverpa armigera. Among all the insecticides, profenophos (1000 g a.i. ha-1 was found to be the most effective one with a maximum reduction in fruit borer population (65.20%, minimum per cent of fruit damage (28.80% and maximum yield (26.43 kg/20 m2 followed by bifenthrin @ 100 g a.i.ha-1 with reduced larval population of 64.51% and damaged fruits 32.60%.

  1. Enzymatic properties of chorismate synthase isozymes of tomato (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Braun, M; Henstrand, J M; Görlach, J; Amrhein, N; Schmid, J

    1996-01-01

    Three plastidic chorismate synthase isozymes (CS1, CS2 and CS2 delta) of tomato were identified by isolation of the corresponding cDNAs. These three cDNAs are derived from only two genes (LeCS1 and LeCS2). This additional complexity results from differential splicing of the primary transcript of one of the genes (LeCS2) giving rise to two different transcripts (CS2 and CS2 delta transcripts). All three isozymes were individually expressed in Escherichia coli both as precursor proteins with N-terminal transit peptides and as mature proteins. Only the mature but not the precursor isozymes CS1 and CS2 were enzymatically active. The enzyme CS2 delta was unstable in E. coli. Both CS1 and CS2 were purified to near homogeneity and their enzymatic properties were analyzed. They differ substantially in their Km values for the substrate 5-enol-pyruvylshikimate 3-phosphate (11 and 80 microM for the mature forms of CS1 and CS2, respectively). The two isozymes appear to be active only as oligomers, and the potential physiological implications of this result are discussed.

  2. Evaluation of Low Pressure Fogging System for Improving Crop Yield of Tomato (Lycopersicon esculentum Mill.: Grown under Heat Stress Conditions

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    Kobi Shilo

    2013-06-01

    Full Text Available In Mediterranean regions, many tomato plants are grown throughout the hot summer period (May–September in sheltered cultivation, mainly for plant protection reasons. Most of the shelters that are used are low cost net houses covered with 50 mesh insect proof net. In most cases these net houses have a flat roof and no ventilation or climate control measures. This insufficient ventilation during the hot summer leads to above optimal air temperatures and causes moderate heat stress inside the shelters, which leads to yield reduction. The aim of this study was to evaluate the ability of a simple and inexpensive low pressure fogging system installed in a naturally ventilated net house to lower temperatures and improve the yield during the summer. The study showed that in areas where relative air humidity (RH during the daytime is less than 60%, tomato plants improved their performance when grown through the summer in net houses under moderate heat stress. Under fogging conditions pollen grain viability and fruit set were significantly improved. This improvement influenced the yield picked during September (104–136 DAP. However, total seasonal yield was not affected by the fogging treatment.

  3. Antioxidant-enzyme reaction to the oxidative stress due to alpha-cypermethrin, chlorpyriphos, and pirimicarb in tomato (Lycopersicon esculentum Mill.).

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    Chahid, Karim; Laglaoui, Amin; Zantar, Said; Ennabili, Abdeslam

    2015-11-01

    Tomato (Lycopersicon esculentum Mill.) becomes one of the world's foremost vegetables, and its world production and consumption have increased fairly quickly. The capacity to induce oxidative stress in tomato plant, exposed to three xenobiotics such as alpha-cypermethrin, chlorpyriphos, and pirimicarb, was investigated by the evaluation of lipid peroxidation by measuring malondialdehyde (MDA) rate; also, we studied the response of tomato to this stress by assessing the response of superoxide dismutase (SOD), catalase (CAT), peroxidase (POD), ascorbate peroxidase (APX), glutathione-s-transferase (GST), and glutathione reductase (GR). The effect of the insecticides was observed using four concentrations (25, 50, 75, and 100%) for germinating seeds and only the recommended concentration in agriculture (100%) for growing plants. Our results show an important accumulation of MDA, demonstrating the increase of lipid peroxidation in consequence of the excessive reactive oxygen species (ROS) production due to insecticide treatment. In response to this oxidative stress in tomato seedlings and plants, the activities of antioxidant-enzyme system were generally enhanced. The electrophoretic analysis showed also the apparition of new isoenzymes as the case for CAT and POD.

  4. Surface-enhanced Raman spectroscopy of genomic DNA from in vitro grown tomato (Lycopersicon esculentum Mill.) cultivars before and after plant cryopreservation

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    Muntean, Cristina M.; Leopold, Nicolae; Tripon, Carmen; Coste, Ana; Halmagyi, Adela

    2015-06-01

    In this work the surface-enhanced Raman scattering (SERS) spectra of five genomic DNAs from non-cryopreserved control tomato plants (Lycopersicon esculentum Mill. cultivars Siriana, Darsirius, Kristin, Pontica and Capriciu) respectively, have been analyzed in the wavenumber range 400-1800 cm-1. Structural changes induced in genomic DNAs upon cryopreservation were discussed in detail for four of the above mentioned tomato cultivars. The surface-enhanced Raman vibrational modes for each of these cases, spectroscopic band assignments and structural interpretations of genomic DNAs are reported. We have found, that DNA isolated from Siriana cultivar leaf tissues suffers the weakest structural changes upon cryogenic storage of tomato shoot apices. On the contrary, genomic DNA extracted from Pontica cultivar is the most responsive system to cryopreservation process. Particularly, both C2‧-endo-anti and C3'-endo-anti conformations have been detected. As a general observation, the wavenumber range 1511-1652 cm-1, being due to dA, dG and dT residues seems to be influenced by cryopreservation process. These changes could reflect unstacking of DNA bases. However, not significant structural changes of genomic DNAs from Siriana, Darsirius and Kristin have been found upon cryopreservation process of tomato cultivars. Based on this work, specific plant DNA-ligand interactions or accurate local structure of DNA in the proximity of a metallic surface, might be further investigated using surface-enhanced Raman spectroscopy.

  5. The impact of enhanced atmospheric carbon dioxide on yield, proximate composition, elemental concentration, fatty acid and vitamin C contents of tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Khan, Ikhtiar; Azam, Andaleeb; Mahmood, Abid

    2013-01-01

    The global average temperature has witnessed a steady increase during the second half of the twentieth century and the trend is continuing. Carbon dioxide, a major green house gas is piling up in the atmosphere and besides causing global warming, is expected to alter the physico-chemical composition of plants. The objective of this work was to evaluate the hypothesis that increased CO(2) in the air is causing undesirable changes in the nutritional composition of tomato fruits. Two varieties of tomato (Lycopersicon esculentum) were grown in ambient (400 μmol mol(-1)) and elevated (1,000 μmol mol(-1)) concentration of CO(2) under controlled conditions. The fruits were harvested at premature and fully matured stages and analyzed for yield, proximate composition, elemental concentration, fatty acid, and vitamin C contents. The amount of carbohydrates increased significantly under the enhanced CO(2) conditions. The amount of crude protein and vitamin C, two important nutritional parameters, decreased substantially. Fatty acid content showed a mild decrease with a slight increase in crude fiber. Understandably, the effect of enhanced atmospheric CO(2) was more pronounced at the fully matured stage. Mineral contents of the fruit samples changed in an irregular fashion. Tomato fruit has been traditionally a source of vitamin C, under the experimental conditions, a negative impact of enhanced CO(2) on this source of vitamin C was observed. The nutritional quality of both varieties of tomato has altered under the CO(2) enriched atmosphere.

  6. Inheritance of fruit color and pigment changes in a yellow tomato (Lycopersicon esculentum Mill. mutant

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    Elizanilda R. do Rêgo

    1999-03-01

    Full Text Available A naturally occurring yellow tomato fruit mutant cv. Santa Clara was reciprocally crossed with the red wild type, after which F1 plants were self pollinated or backcrossed with both parents. Plants from F1 generations produced all fruits with a homogeneous deep red color when ripe. F2 plants showed a 3:1 red:yellow segregation of fruit color, and 100% red when backcrossed with red wild type or 1:1 red:yellow segregation in backcrosses with the yellow mutant; hence, yellow fruit color was determined by a recessive allele. Based on reciprocal crosses, fruit color is unlikely to be determined by maternal genes. Accumulation of lycopene dropped by 99.3% and b-carotene by 77% in ripe yellow fruits, compared to the red wild type. Leaf and flower chlorophyll and total carotenoid concentrations were not affected by the yellow mutation. However, the mutant fruit had a higher rate of chlorophyll degradation during fruit ripening, whilst fruit from the F1 generation showed lower rates of degradation, similar to that observed in red wild type fruits.Neste trabalho avaliou-se a herança da cor do fruto de um mutante natural da cv. Santa Clara, por meio da análise das gerações F1 e segregantes, obtidas mediante cruzamento entre plantas da cv. Santa Clara normal e o mutante amarelo. A caracterização das plantas normais, mutantes e F1 foi feita com base na análise quantitativa dos pigmentos carotenóides e clorofila em flores, folhas e frutos verdes e maduros. Plantas F1 e provenientes do retrocruzamento com o progenitor normal apresentaram 100% de frutos vermelhos. A semelhança entre os F1 recíprocos mostra que há ausência de herança materna para as características avaliadas. Em gerações segregantes, as freqüências observadas foram compatíveis com herança monogênica pelo teste qui-quadrado, com dominância completa para o gene que confere cor vermelha. Os frutos amarelos apresentaram teores reduzidos de b-caroteno e licopeno, enquanto o h

  7. Comparative transcriptome analysis of the different tissues between the cultivated and wild tomato.

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    Dai, Qi; Geng, Lili; Lu, Minjia; Jin, Weibo; Nan, Xuying; He, Ping-An; Yao, Yuhua

    2017-01-01

    Although domesticated tomato is cultivated by wild tomato, there are a lot of differences between cultivated tomato and wild tomato, such as shape, physiological function and life history. Many studies show that wild tomato has better salt resistance and drought resistance. In addition to, domesticated tomato's fruit is bigger and has more nutritious than wild tomato. The different features are closely related to differentially expressed genes. We identified 126 up-regulated differentially expressed genes and 87 down-regulated differentially expressed genes in cultivated tomato and wild tomato by RNA-Seq. These differentially expressed genes may be associated with salt resistance, drought resistance and fruit nutrition. These differentially expressed genes also further highlight the large-scale reconstruction between wild and cultivated species. In this paper, we mainly study GO enrichment analysis and pathway analysis of the differentially expressed genes. After GO and pathway enrichment analysis, a set of significantly enriched GO annotations and pathways were identified for the differentially expressed genes. What's more, we also identified long non-coding RNAs and mRNAs in the two species and analyzed its essential features. In addition to, we construct a co-expression network of long non-coding RNAs and mRNAs, and annotate mRNAs associated with long non-coding RNAs as target genes, and speculate the regulation function of long non-coding RNAs. In total, our results reveal the effects of artificial and natural selection on tomato's transcript, providing scientific basis for tomato's research in the future.

  8. Three-year comparative study of polyphenol contents and antioxidant capacities in fruits of tomato (Lycopersicon esculentum Mill.) cultivars grown under organic and conventional conditions.

    Science.gov (United States)

    Anton, Dea; Matt, Darja; Pedastsaar, Priit; Bender, Ingrid; Kazimierczak, Renata; Roasto, Mati; Kaart, Tanel; Luik, Anne; Püssa, Tõnu

    2014-06-04

    In the present study, four tomato cultivars were grown under organic and conventional conditions in separate unheated greenhouses in three consecutive years. The objective was to assess the influence of the cultivation system on the content of individual polyphenols, total phenolics, and antioxidant capacity of tomatoes. The fruits were analyzed for total phenolic content by the Folin-Ciocalteau method and antioxidant capacity by the DPPH free radical scavenging assay. Individual phenolic compounds were analyzed using HPLC-DAD-MS/MS. Among 30 identified and quantified polyphenols, significantly higher contents of apigenin acetylhexoside, caffeic acid hexoside I, and phloretin dihexoside were found in all organic samples. The content of polyphenols was more dependent on year and cultivar than on cultivation conditions. Generally, the cultivation system had minor impact on polyphenols content, and only a few compounds were influenced by the mode of cultivation in all tested cultivars during all three years.

  9. Genetic diversity analysis based on molecular marker and quantitative traits of the response of different tomato (Lycopersicon esculentum Mill. cultivars to drought stress

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    Metwali Ehab M.R.

    2016-01-01

    Full Text Available The drought tolerance of tomato (Lycopersicon esculentum Mill. is a trait needing urgent improvement due to recent climate changes and limited water availability. We therefore conducted a greenhouse screening experiment to identify tomato cultivars with improved drought tolerance. Several sensitivity and tolerance indices were computed based on morphological markers. With the aim of establishing a correlation to these markers, a total of 16 inter-simple sequence repeat (ISSR primers were used, the genetic diversity among cultivars was elucidated and clustering the cultivars into groups based on their molecular profiles was performed. The obtained results indicated that selection indices, such as geometric mean productivity (GMP, mean productivity (MP, tolerance index (TOL,and stress tolerance index (STI, represented suitable indices for screening the drought tolerance of tomato cultivars. An interesting correlation of the ISSR analyses to these morphological findings was established according to 83 detectable fragments derived from 10 primers. The highest value of the effective multiplex ratio (EMR and marker index (MI was detected for primer INC7 followed by INC1. Based on Jaccard's similarity coefficients, the genetic distance of the genotypes varied from 0.702 to 0.942 with a mean value of 0.882. The results showed a clear-cut separation of the 15 tomato cultivars due to their genetic variability, making them a valuable genetic source for their incorporation into potential breeding programs. Molecular data were in good agreement with the results as regards selection indices, and both of them will be useful tools for improvement of the tomato germplasm.

  10. Identification and quantification of stilbenes in fruits of transgenic tomato plants (Lycopersicon esculentum Mill.) by reversed phase HPLC with photodiode array and mass spectrometry detection.

    Science.gov (United States)

    Nicoletti, Isabella; De Rossi, Antonella; Giovinazzo, Giovanna; Corradini, Danilo

    2007-05-02

    Reversed-phase high-performance liquid chromatography (RP-HPLC) with photodiode array (PDA) and mass spectrometry (MS) detection was employed to study the accumulation of stilbenes and other naturally occurring polyphenol intermediates of flavonoid pathway in tomato fruits of plants genetically modified to synthesize resveratrol. The transgenic tomato fruits were obtained by overexpression of a grapevine gene encoding the enzyme stilbene synthase in tomato plants (Lycopersicon esculentum Mill.). Stilbenes and flavonoids, either glycosylated or free, were simultaneosly identified by electrospray interface (ESI)-MS in negative ionization mode and were quantified by PDA detection at the wavelength corresponding to their maximum absorbance. The two detectors were coupled online with an HPLC system utilizing a narrow-bore C18 reversed-phase column, which was eluted by a multistep gradient of increasing concentration of acetonitrile in water containing 0.5% (v/v) formic acid. The results of these analysis revealed that the genetic modification of the tomato plants originated different levels of accumulation of four stilbenes (i.e., trans- and cis-piceid and trans- and cis-resveratrol) in their fruit depending on the stages of ripening. Either at immature or at mature stages of ripening the stilbenes were preferentially accumulated in the fruit peel as the glycosylated form. The highest amount of trans-piceid and trans-resveratrol were found in the peel of fruits harvested at mature stage of ripening. The variations in the levels of rutin, naringenin, and chlorogenic acid found in the samples extracted from the fruits of transgenic tomato plants, in comparison to that determined in the control lines, seemed to be related to the genetic transformation, whose effect on the flavonoid biosynthetic pathway needs to be elucidated by additional studies.

  11. Bioefficacy, residue dynamics and safety assessment of the combination fungicide trifloxystrobin 25% + tebuconazole 50%-75 WG in managing early blight of tomato (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Saha, Sujoy; Purath, Ahammed Shabeer Thekkum; Jadhav, Manjusha R; Loganathan, M; Banerjee, Kaushik; Rai, A B

    2014-01-01

    This paper reports the in vitro and in vivo bioefficacy of a combination fungicide trifloxystrobin (25%) + tebuconazole (50%) against early blight disease of tomato (Lycopersicon esculentum Mill.) caused by Alternaria solani and their corresponding pre-harvest intervals (PHI) with reference to the maximum residue limits (European Union). Bioefficacy of the test fungicide combination revealed that in vitro conditions manifested the best control (75.1%) at 350 mg kg(-1) against 76.2% control under field conditions. A sample preparation method based on ethyl acetate extraction and estimation by LC-MS multiple reaction monitoring (MRM) was validated in tomato fruits at 0.01 mg/kg and dissipation studies were conducted in field at single and double doses. The residues of both the compounds on all the sampling days were below the European Union maximum residue limits (EU-MRLs) and the maximum permissible intakes (MPIs) were calculated on the basis of prescribed acceptable daily intake (ADI). The combined bioefficacy and residue dynamics information will support label-claim of this fungicide combination for the management of early blight in tomato.

  12. Ciclo de maturação e produção de etileno de tomates (Lycopersicon esculentum, Mill. transgênicos Ripening cycle and ethylene production of transgenic tomatoes (Lycopersicon esculentum, Mill.

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    Ana Lúcia CHAVES

    1998-04-01

    Full Text Available Objetivou-se estudar o comportamento fisiológico de frutos de tomateiro (Lycopersicon esculentum, Mill., da cv. Kadá, transformados geneticamente, via Agrobacterium tumefaciens, com o clone de DNA pMEL1, em orientação antisenso, e de frutos desta mesma cultivar, não transformados. O estudo fisiológico foi realizado avaliando-se a duração do ciclo de maturação dos frutos, amadurecidos na planta e após a colheita no estádio verde-maduro, e sua produção de etileno. Os frutos transformados amadurecidos na planta tiveram um ciclo total médio de 27 dias, enquanto os amadurecidos após a colheita, tiveram este intervalo prolongado a 50 dias. Ao contrário, os tomates não transformados apresentaram um ciclo de maturação mais acelerado quando colhidos no estádio verde-maduro, em relação aos frutos amadurecidos nas plantas. Os valores foram, em média, de 20 e 30 dias, respectivamente. Estes resultados estão correlacionados com as variações na produção de etileno observada nos dois genótipos. Frutos não transformados produziram, em média, 10,46 nL de etileno.g-1.h-1, enquanto os transgênicos tiveram sua produção de etileno diminuída para 0,13 nL.g-1.h-1. Pode-se concluir, então, que a redução da produção de etileno, verificada nos tomates transformados, é necessária, mas não é suficiente para prolongar o ciclo de maturação e aumentar a durabilidade dos frutos. Para que isto ocorra, é necessário que se proceda à colheita dos tomates no estádio verde-maduro.This work was carried out to study the physiological behaviour of tomato fruits (Lycopersicon esculentum, Mill., var. Kada, geneticaly transformed, via Agrobacterium tumefaciens, with the pMEL1 DNA clone, in antisense orientation, and nontransformed ones, from the same variety, growth in a greenhouse. The physiological study was conducted for evaluating the ripening cycle of fruits, ripened attached and detached from the plants in the mature-green stage

  13. Factors affecting the production of seeds in fully fertile tomatoes (Lycopersicon esculentum L. Mill. and those showing a tendency to parthenocarpy

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    Barbara Gabara

    2014-01-01

    Full Text Available Comparative studies on the development of the female gametophyte, pollination and fertilization in two lines of Lycopersicon esculentum, Kholodostoykye (Kh, fertile and A33 (with a tendency to parthenocarpy have revealed that seed production is affected by disturbances in embryo sac formation but mainly by its degeneration after anthesis, which is especially visible in line A33. Moreover, delayed development of some embryo sacs and incomplete pollination due to various stigma levels seem to be responsible for the diminution of seed number in line A33. Deep fluorescence of numerous pollen grains as well as whole pollen tubes in 83.3 per cent of A33 stigmas and only 24.1 per cent in the Kh line points to the heterogeneity of pollen. This could be one more reason for reduced fertility. The results of application of plant growth regulators (auxin, PCIB which affect seed production in tomato of line A33 remain inconclusive.

  14. Métodos de remoção da mucilagem e qualidade fisiológica de sementes de tomate (Lycopersicon esculentum, Mill. Methods of mucilage remotion and physiological quality of tomato (Lycopersicon sculentum Mill. seeds

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    C. Cavariani

    1994-04-01

    Full Text Available Objetivando estudar diferentes métodos de remoção da mucilagem e a qualidade de sementes de tomate (Lycopersicon esculentum Mill., conduziu-se um experimento, em delineamento inteiramente casualizado com quatro repetições. Após extração manual, sementes e mucilagens foram submetidas aos seguintes tratamentos de remoção: lavagem imediata, fermentação por três dias, ácido clorídrico a 2,5% (25 ml/kg, durante 2 horas, ácido acético a 10% (25 ml/kg de material e hidróxido de amônia a 2,5% (25 ml/kg, durante 2 horas. Seguiu-se a avaliação da qualidade fisiológica das sementes através das determinações de porcentagem de germinação e vigor, pela porcentagem de emergência em areia, condutividade elétrica e pesos das matérias verde e seca de plântulas. Os resultados permitiram concluir que os métodos de remoção por lavagem imediata, fermentação, ácido clorídrico e ácido acético comercial não afetaram a qualidade fisiológica de sementes de tomate; a porcentagem de germinação não foi afetada pelos diferentes métodos de remoção e o método hidróxido de amônia prejudica o vigor das sementes.Different methods of mucilage remotion and quality of tomato (Lycopersicon esculentum Mill. seeds were studied, in a complete randomized design experiment with four replications. After manual extraction, seeds and slimes were submitted to the following remotion treatments: immediate washing, three-day fermentation, hydrochloric acid at 2,5% (25 mg/kg for 2 hrs., acetic acid at 10% (25 ml/kg of material, and ammonia hydroxide at 2,5% (25 ml/kg, for 2 hrs.. A physiological quality evaluation of seeds was carried out through the percentage of germination and vigor, percentage of in-sand emergence, electrical conductivity, and weight of fresh and dry matters of seedlings. The results showed that the methods of immediate washing, fermentation, commercial hydrochloric and acetic acids do not affect the physiological quality of

  15. Trace elements and toxic metals in intensively produced tomatoes (lycopersicon esculentum Metales traza y metales tóxicos en tomates producidos intensivamente (lycopersicon esculentum

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    G. Luis

    2012-10-01

    Full Text Available Introduction: Tomato is considered a healthy food due to its high content in lycopene and other health-promoting natural compounds. Tomatoes have, undoubtedly, assumed the status of a food with functional properties, considering the epidemiological evidence of reducing the risk of certain types of cancers. Objective: Samples of tomatoes from Morocco were analyzed for the mineral composition. Methods: 94 tomato samples from Morocco were analyzed. Flame Atomic Absorption Spectrophotometry (FAAS was used to determine essential elements (Copper (Cu, iron (Fe, manganese (Mn and zinc (Zn and Atomic Absorption Spectrophotometry with Graphite Furnace (GAAS was used to analyzed cadmium (Cd and lead (Pb. Results: The mean concentrations were 0.17 mg/kg, 0.73 mg/kg, 0.20 mg/kg, 0.44 mg/kg, 7.58 μg/kg and 15.8 μg/kg for Cu, Fe, Mn, Zn, Cd and Pb, respectively. The highest contribution to the intakes was observed for Cu (0.67% for adults while that Zn showed the lowest contribution (0.14% for adult males and 0.20% for adult females. Conclusions: Tomatoes are a good source of essential elements for the diet, mainly iron and zinc. Tomatoes consumption does not significantly affect the intake of heavy metals.Introducción: El tomate es considerado un alimento saludable debido a su alto contenido en licopeno y otros componentes naturales promotores de salud. Indudablemente, los tomates han asumido el estatus de un alimento con propiedades funcionales, considerando desde un punto de vista epidemiológico reducir ciertos tipos de cánceres Objetivo: Analizar la composición mineral de muestras de tomates de Marruecos. Métodos: 94 muestras de tomates de Marruecos fueron analizadas. Espectrofotometría de Absorción Atómica por llama (FAAS se usó para determinar elementos esenciales (Cobre (Cu, hierro (Fe, manganeso (Mn y zinc (Zn y Espectrofotometría de Absorción Atómica con cámara de grafito (GAAS se usó para analizar cadmio (Cd y plomo (Pb. Resultados

  16. Response of superoxide dismutase isoenzymes in tomato plants (Lycopersicon esculentum) during thermo-acclimation of the photosynthetic apparatus.

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    Camejo, Daymi; Martí, María del C; Nicolás, Emilio; Alarcón, Juan J; Jiménez, Ana; Sevilla, Francisca

    2007-11-01

    Seedlings of Lycopersicon esculentum Mill. var. Amalia were grown in a growth chamber under a photoperiod of 16 h light at 25 degrees C and 8 h dark at 20 degrees C. Five different treatments were applied to 30-day-old plants: Control treatment (plants maintained in the normal growth conditions throughout the experimental time), heat acclimation (plants exposed to 35 degrees C for 4 h in dark for 3 days), dark treatment (plants exposed to 25 degrees C for 4 h in dark for 3 days), heat acclimation plus heat shock (plants that previously received the heat acclimation treatment were exposed to 45 degrees C air temperature for 3 h in the light) and dark treatment plus heat shock (plants that previously received the dark treatment were exposed to 45 degrees C air temperature for 3 h in the light). Only the heat acclimation treatment increased the thermotolerance of the photosynthesis apparatus when the heat shock (45 degrees C) was imposed. In these plants, the CO(2) assimilation rate was not affected by heat shock and there was a slight and non-significant reduction in maximum carboxylation velocity of Rubisco (V(cmax)) and maximum electron transport rate contributing to Rubisco regeneration (J(max)). However, the plants exposed to dark treatment plus heat shock showed a significant reduction in the CO(2) assimilation rate and also in the values of V(cmax) and J(max). Chlorophyll fluorescence measurements showed increased thermotolerance in heat-acclimated plants. The values of maximum chlorophyll fluorescence (F(m)) were not modified by heat shock in these plants, while in the dark-treated plants that received the heat shock, the F(m) values were reduced, which provoked a significant reduction in the efficiency of photosystem II. A slight rise in the total superoxide dismutase (SOD) activity was found in the plants that had been subjected to both heat acclimation and heat shock, and this SOD activity was significantly higher than that found in the plants subjected to

  17. PENDEKATAN MULTIVARIAT UNTUK PENGUKURAN KUALITAS TOMAT (Lycopersicon esculentum BERDASARKAN PARAMETER WARNA Multivariate Approach to The Measurement of Tomato (Lycopersicon esculentum Quality Based on Color Parameters

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    Rudiati Evi Masithoh

    2012-05-01

    Full Text Available In this study, multivariate linear regression (MLR was used to predict the content of Brix, total carotene, citric acid,and vitamin C of tomato based on RGB color parameters. Tomatoes were stored at 6 °C and 28 °C then their quality parameters were measured. R, G, and B values were measured non-destructively using computer vision system developed in the previous study. Brix, total carotene, citric acid, and vitamin C were determined by conventional procedures in the laboratory. Data analysis showed that the MLR calibration models could be used to predict Brix, total carotene, citric acid, and vitamin C with R2  of  0.77and 0.72, 0.902 and 0.85, 0.71 and 0.77, as well as 0.88 and 0.82 for temperature of 6 °C and 28 °C, respectively. ABSTRAK Pada penelitian ini, multivariate linier regression (MLR digunakan untuk memprediksi kandungan Brix, karoten total,asam sitrat, dan vitamin C dari tomat berdasarkan parameter warna RGB. Tomat disimpan pada suhu 6 °C dan 28 °C kemudian diukur parameter kualitasnya. Nilai R, G, dan B diukur secara non-destructive dari computer vision system yang dikembangkan pada penelitian sebelumnya. Parameter kualitas Brix, karoten total, asam sitrat, dan vitamin C ditentukan secara destructive dengan prosedur konvensional di laboratorium. Analisis data menunjukkan bahwa model kalibrasi MLR dapat digunakan untuk memprediksi Brix, karoten total, asam sitrat, dan vitamin C dengan R2 sebesar0,77dan 0,72, 0,902 dan 0,85, 0,71 dan 0,77, serta 0,88 dan 0,82 untuk suhu 6 °C dan 28 °C secara berturutan.

  18. Identification of QTLs for early blight ( Alternaria solani) resistance in tomato using backcross populations of a Lycopersicon esculentum x L. hirsutum cross.

    Science.gov (United States)

    Foolad, R.; Zhang, P.; Khan, A. A.; Niño-Liu, D.; Lin, Y.

    2002-05-01

    Most commercial cultivars of tomato, Lycopersicon esculentum Mill., are susceptible to early blight (EB), a devastating fungal ( Alternaria solani Sorauer) disease of tomato in the northern and eastern parts of the U.S. and elsewhere in the world. The disease causes plant defoliation, which reduces yield and fruit quality, and contributes to significant crop loss. Sources of resistance have been identified within related wild species of tomato. The purpose of this study was to identify and validate quantitative trait loci (QTLs) for EB resistance in backcross populations of a cross between a susceptible tomato breeding line (NC84173; maternal and recurrent parent) and a resistant Lycopersicon hirsutum Humb. and Bonpl. accession (PI126445). Sixteen hundred BC(1) plants were grown to maturity in a field in 1998. Plants that were self-incompatible, indeterminant in growth habit, and/or extremely late in maturity, were discarded in order to eliminate confounding effects of these factors on disease evaluation, QTL mapping, and future breeding research. The remaining 145 plants (referred to as the BC(1) population) were genotyped for 141 restriction fragment length polymorphism (RFLP) markers and 23 resistance gene analogs (RGAs), and a genetic linkage map was constructed. BC(1) plants were evaluated for disease symptoms throughout the season, and the area under the disease progress curve (AUDPC) and the final percent defoliation (disease severity) were determined for each plant. BC(1) plants were self-pollinated and produced BC(1)S(1) seed. The BC(1)S(1) population, consisting of 145 BC(1)S(1) families, was grown and evaluated for disease symptoms in replicated field trials in two subsequent years (1999 and 2000) and AUDPC and/or final percent defoliation were determined for each family in each year. Two QTL mapping approaches, simple interval mapping (SIM) and composite interval mapping (CIM), were used to identify QTLs for EB resistance in the BC(1) and BC(1)S(1

  19. Comparative transcriptome analysis of the different tissues between the cultivated and wild tomato

    Science.gov (United States)

    Lu, Minjia; Jin, Weibo; Nan, Xuying; He, Ping-an

    2017-01-01

    Although domesticated tomato is cultivated by wild tomato, there are a lot of differences between cultivated tomato and wild tomato, such as shape, physiological function and life history. Many studies show that wild tomato has better salt resistance and drought resistance. In addition to, domesticated tomato’s fruit is bigger and has more nutritious than wild tomato. The different features are closely related to differentially expressed genes. We identified 126 up-regulated differentially expressed genes and 87 down-regulated differentially expressed genes in cultivated tomato and wild tomato by RNA-Seq. These differentially expressed genes may be associated with salt resistance, drought resistance and fruit nutrition. These differentially expressed genes also further highlight the large-scale reconstruction between wild and cultivated species. In this paper, we mainly study GO enrichment analysis and pathway analysis of the differentially expressed genes. After GO and pathway enrichment analysis, a set of significantly enriched GO annotations and pathways were identified for the differentially expressed genes. What’s more, we also identified long non-coding RNAs and mRNAs in the two species and analyzed its essential features. In addition to, we construct a co-expression network of long non-coding RNAs and mRNAs, and annotate mRNAs associated with long non-coding RNAs as target genes, and speculate the regulation function of long non-coding RNAs. In total, our results reveal the effects of artificial and natural selection on tomato’s transcript, providing scientific basis for tomato’s research in the future. PMID:28278186

  20. Domestication selected for deceleration of the circadian clock in cultivated tomato.

    Science.gov (United States)

    Müller, Niels A; Wijnen, Cris L; Srinivasan, Arunkumar; Ryngajllo, Malgorzata; Ofner, Itai; Lin, Tao; Ranjan, Aashish; West, Donnelly; Maloof, Julin N; Sinha, Neelima R; Huang, Sanwen; Zamir, Dani; Jiménez-Gómez, José M

    2016-01-01

    The circadian clock is a critical regulator of plant physiology and development, controlling key agricultural traits in crop plants. In addition, natural variation in circadian rhythms is important for local adaptation. However, quantitative modulation of circadian rhythms due to artificial selection has not yet been reported. Here we show that the circadian clock of cultivated tomato (Solanum lycopersicum) has slowed during domestication. Allelic variation of the tomato homolog of the Arabidopsis gene EID1 is responsible for a phase delay. Notably, the genomic region harboring EID1 shows signatures of a selective sweep. We find that the EID1 allele in cultivated tomatoes enhances plant performance specifically under long day photoperiods, suggesting that humans selected slower circadian rhythms to adapt the cultivated species to the long summer days it encountered as it was moved away from the equator.

  1. EFEITO DE TRICOMAS, ALELOQUÍMICOS E NUTRIENTES NA RESISTÊNCIA DE LYCOPERSICON HIRSUTUM À TRAÇA-DO-TOMATEIRO EFFECT OF TRICHOMES, ALELLOCHEMICALS AND MINERALS ON THE RESISTANCE OF LYCOPERSICON HIRSUTUM TO TOMATO LEAF MINER

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    GERMANO LEÃO DEMOLIN LEITE

    1999-11-01

    Full Text Available Estudos foram conduzidos com o objetivo de verificar o efeito de tricomas, aleloquímicos e nutrientes nas folhas de partes do dossel das plantas na resistência de Lycopersicon hirsutum à traça- do-tomateiro, Tuta absoluta (Lepidoptera: Gelechiidae. Foram quantificados os teores de 2-tridecanona (2-TD, 2-undecanona (2-UD, N, P, K, Ca e Mg, densidade e tipos de tricomas e tamanho das folhas nos terços apical, mediano e basal do dossel de plantas de L. hirsutum e de L. esculentum e estudaram- se os efeitos destes fatores sobre características biológicas de T. absoluta. Observou-se elevação no teor de 2-TD da base para o ápice do dossel. Não se detectou diferença significativa quanto ao número de ovos de T. absoluta ao longo do dossel de L. hirsutum, constatando-se em L. esculentum maior oviposição nos terços apical e mediano do que no basal. As folhas do terço apical de L. hirsutum apresentaram maior efeito deletério sobre as larvas de traça.The objective of this work was to study the effect of trichomes, alellochemicals and minerals in the leaves of different canopy heights on the resistance of Lycopersicon hirsutum to tomato leaf miner, Tuta absoluta (Lepidoptera: Gelechiidae. Effects of 2-tridecanone (2-TD, 2-undecanone (2-UD, N, P, K, Ca and Mg levels, density and types of trichomes and leaf area on apical, medium and basal parts of plant dossel of L. hirsutum and L. esculentum on the oviposition and mines number of T. absoluta was studied. Production of 2-TD increased from the bottom to the top of the canopy. The apical part of plants of L. hirsutum showed more antibiotic effect on the caterpillar. T. absoluta oviposited more on leaves of the apical and medium portion of the plants than in the basal parts of L. esculentum.

  2. Chloroplast DNA evolution and phylogenetic relationships in Lycopersicon.

    Science.gov (United States)

    Palmer, J D; Zamir, D

    1982-08-01

    Chloroplast DNA was purified from 12 accessions that represent most of the species diversity in the genus Lycopersicon (family Solanaceae) and from 3 closely related species in the genus Solanum. Fragment patterns produced by digestion of these DNAs with 25 different restriction endonucleases were analyzed by agarose gel electrophoresis. In all 15 DNAs, a total of only 39 restriction site mutations were detected among 484 restriction sites surveyed, representing 2,800 base pairs of sequence information. This low rate of base sequence change is paralleled by an extremely low rate of convergent change in restriction sites; only 1 of the 39 mutations appears to have occurred independently in two different lineages. Parsimony analysis of shared mutations has allowed the construction of a maternal phylogeny for the 15 accessions. This phylogeny is generally consistent with relationships based on morphology and crossability but provides more detailed resolution at several places. All accessions within Lycopersicon form a coherent group, with two of the three species of Solanum as outside reference points. Chloroplast DNA analysis places S. pennellii firmly within Lycopersicon, confirming recent studies that have removed it from Solanum. Red-orange fruit color is shown to be a monophyletic trait in three species of Lycopersicon, including the cultivated tomato, L. esculentum. Analysis of six accessions within L. peruvianum reveals a limited amount of intraspecific polymorphism which, however, encompasses all the variation observed in L. chilense and L. chmielewskii. It is suggested that these latter two accessions be relegated to positions within the L. peruvianum complex.

  3. The distribution of ATP within tomato (Lycopersicon esculentum Mill.) embryos correlates with germination whee as total ATP concentration does not

    NARCIS (Netherlands)

    Spoelstra, P.; Joosen, R.V.L.; Hilhorst, H.W.M.

    2002-01-01

    The distribution of ATP in tomato seeds was visualized by monitoring the luminescence of frozen sections on top of a gel containing all the components of the luciferase reaction, but excluding ATP. ATP was imaged in germinating tomato seeds at intervals of 3, 6, 17, 24 and 48 h and in seeds with pri

  4. The distribution of ATP within tomato (Lycopersicon esculentum Mill.) embryos correlates with germination whee as total ATP concentration does not

    NARCIS (Netherlands)

    Spoelstra, P.; Joosen, R.V.L.; Hilhorst, H.W.M.

    2002-01-01

    The distribution of ATP in tomato seeds was visualized by monitoring the luminescence of frozen sections on top of a gel containing all the components of the luciferase reaction, but excluding ATP. ATP was imaged in germinating tomato seeds at intervals of 3, 6, 17, 24 and 48 h and in seeds with

  5. Folate content in tomato ( Lycopersicon esculentum ). influence of cultivar, ripeness, year of harvest, and pasteurization and storage temperatures.

    Science.gov (United States)

    Iniesta, M Dolores; Pérez-Conesa, Darío; García-Alonso, Javier; Ros, Gaspar; Periago, M Jesús

    2009-06-10

    The effects of cultivar, on-vine ripening, and year of harvest on the folate content of raw tomatoes were studied. Folate content in hot-break tomato puree (HTP) subjected to pasteurization at different temperatures and its evolution during the shelf life of tomato juice were also investigated. 5-Methyltetrahydrofolate (5-CH(3)-H(4)-folate) was the only folate compound identified in raw tomatoes and HTP, but tetrahydrofolate (H(4)-folate) was 10% of the folate detected in tomato juice. The content of folates in raw tomatoes ranged from 4.1 to 35.3 microg/100 g of fresh weight and was highly influenced by all of the factors studied. No clear trend of folate content with ripening stage was observed. The extractability of 5-CH(3)-H(4)-folate from HTP increased significantly after pasteurization at 98 degrees C for 40 s, but higher temperatures decreased its content. Tomato juice showed folate losses during storage independent of the storage temperature. Folate losses were higher when tomato juice was packed in glass bottles than in Tetra Pak.

  6. Microorganismos benéficos como biofertilizantes eficientes para el cultivo del tomate (Lycopersicon esculentum, Mill Beneficial microorganisms as efficient biofertilisers for tomato crops (Lycopersicon esculentum, Mill

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    Hernández Annia

    2005-12-01

    Full Text Available En el uso y manejo de biofertilizantes en la agricultura, uno de los principales problemas es el desconocimiento de las especies presentes en los agroecosistemas y en la rizosfera de los cultivos, para su posible utilización eficiente. Desde el punto de vista ecológico, es importante conocer los integrantes de la comunidad bacteriana que favorecen su aplicación como inoculantes y propician un efecto agrobiológico positivo en los cultivos agrícolas. Esta investigación se desarrolló con el objetivo de evaluar la efectividad agrobiológica de Azospirillum sp, en el crecimiento, desarrollo y rendimiento en el cultivo del tomate. Para ello, se partió de seleccionar el género microbiano predominante en la rizosfera del cultivo y posteriormente se evaluó el efecto de su inoculación a partir de la respuesta del cultivo. Los resultados demostraron que los géneros Pseudomonas, Azospirillum, Azotobacter, Bacillus y Streptomyces, forman parte de la comunidad microbiana de la rizosfera del tomate, en las condiciones estudiadas, y que Azospirillum es el género dominante. La inoculación artificial de esta rizobacteria causó un efecto positivo sobre el crecimiento de las plántulas, así como en el estado nutricional de las plantas, con un rendimiento agrícola superior a un 11 % con respecto a las plantas testigo. Se obtuvo un alto nivel poblacional en la rizosfera de las plantas inoculadas. Palabras clave: rizosfera, inoculante, crecimiento, rendimiento.One of the main problems regarding the efficient use and management of biofertilizers in agriculture lies in the unknown species present in agro-ecosystems and crop rhizospheres. From the ecological point of view, it is important to know the members of the bacterial population allowing them to be applied as inoculants and enable a positive agro-biological effect on agricultural crops. This investigation was aimed at evaluating the agro-biological effectiveness of Azospirillum sp. on tomato

  7. Influence of simulated Quinclorac drift on the accumulation and movement of herbicide in tomato (Lycopersicon esculentum) plants.

    Science.gov (United States)

    Lovelace, Michael L; Hoagland, Robert E; Talbert, Ronald E; Scherder, Eric F

    2009-07-22

    Quinclorac (3,7-dichloro-8-quinolinecarboxylic acid) is a herbicide commonly used in rice, and its drift has been suspected of causing injury to off-target tomato fields throughout Arkansas. Studies were conducted to evaluate the effects of single and multiple simulated quinclorac drift applications on tomato plant growth and development. Residues extracted from tomato plants treated with 0.42 g of ai ha(-1) were below the detection limit of liquid chromatography-double mass spectrometry (LC-MS/MS) analysis. Quinclorac residue levels and half-lives in tomato tissue increased as the application rate and number of applications increased. From 3 to 72 h after (14)C-quinclorac treatment of plants, most of the absorbed (14)C was retained in the treated leaf, and translocations of (14)C out of the treated leaf of vegetative and flowering tomato plant tissues were similar. Of the (14)C that translocated out of the treated leaf, the greatest movement was acropetally. The flower cluster contained 1% of the total absorbed (14)C, which suggests the potential for quinclorac translocation into tomato fruit. More extensive research will be required to understand the impact that quinclorac may have on tomato production in the area.

  8. RESISTÊNCIA DE TOMATEIRO (Lycopersicon esculentum AO PATÓGENO Alternaria solani RESISTANCE OF TOMATO (Lycopersicon esculentum TO Alternaria solani PATHOGEN

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    Wilson Ferreira de Oliveira

    2007-09-01

    resistant were F1 hibrid Hawaii 7998 x Monense and Rotam 4. The genotypes Ohio 4013 and the F1 Hawaii 7998 x Monense hibrid were the ones that more stood out for resistance to these pathogen and could be suitable for future breeding programs.

    KEY-WORDS: Tomato; resistance; Alternaria solani.

  9. Nitric oxide induced by polyamines involves antioxidant systems against chilling stress in tomato (Lycopersicon esculentum Mill.) seedling.

    Science.gov (United States)

    Diao, Qian-Nan; Song, Yong-Jun; Shi, Dong-Mei; Qi, Hong-Yan

    Polyamines (PAs) and nitric oxide (NO) are vital signals in modulating plant response to abiotic stress. However, to our knowledge, studies on the relationship between NO and PAs in response to cold stress in tomato are limited. Accordingly, in this study, we investigated the effects of putrescine (Put) and spermidine (Spd) on NO generation and the function of Spd-induced NO in the tolerance of tomato seedling under chilling stress. Spd increased NO release via the nitric oxide synthase (NOS)-like and nitrate reductase (NR) enzymatic pathways in the seedlings, whereas Put had no such effect. Moreover, H2O2 might act as an upstream signal to stimulate NO production. Both exogenous NO donor (sodium nitroprusside (SNP)) and Spd enhanced chilling tolerance in tomato, thereby protecting the photosynthetic system from damage. Compared to chilling treatment alone, Spd enhanced the gene expressions of superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX), and their enzyme activities in tomato leaves. However, a scavenger or inhibitor of NO abolished Spd-induced chilling tolerance and blocked the increased expression and activity due to Spd of these antioxidant enzymes in tomato leaves under chilling stress. The results showed that NO induced by Spd plays a crucial role in tomato's response to chilling stress.

  10. Water saving strategies assessment on processing tomato cultivated in Mediterranean region

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    Marcella M. Giuliani

    2016-03-01

    Full Text Available Processing tomato grown in Mediterranean region required high irrigation volume throughout growing season. A two-year study was carried out in order to investigate the effects of deficit irrigation (DI and regulated deficit irrigation (RDI on processing tomato cultivated under sub-arid conditions. A comparison between the irrigation management linked to common practice adopted by farmer and the irrigation management based on crop evapotranspiration (ETc demand was also done. The tomato cv. Genius F1 was cultivated under five water regimes: minimal irrigation (I0, as irrigation only at transplanting and during fertilising; DI, to restore 60% ETc; RDI, to restore 60%-80%- 60% ETc across the three main tomato phenological stages; full irrigation (FI, to restore 100% ETc; and farmer irrigation (FaI, as irrigation following the subjective farmer method. Compared to FI, under the FaI regime, the seasonal irrigation volume was 31% and 26% higher in the 2009 and 2010, respectively, with not significant yield increase between the two water regimes. Among the irrigation regimes, only the RDI showed similar yield values over the two years, although 2010 was climatically less favourable. For the water use efficiency related to the marketable yield (WUEy, among the irrigation regimes, RDI showed the higher value together with FI. Finally, the Ky was 0.91, which indicates moderate water stress tolerance for processing tomato cultivated in Mediterranean regions. In conclusion, the data obtained in the present study demonstrate that in Southern Italy the irrigation planning followed by the farmer does not follow the principles of sustainable irrigation. Moreover, with the adoption of the RDI strategy, it is possible to save about 27% of water maintaining high WUEy value with an increase of fruit quality. The adoption of this regime could be suggested in processing tomato cultivated under Mediterranean climate saving water in both the vegetative and ripening

  11. Nitric oxide induced by polyamines involves antioxidant systems against chilling stress in tomato (Lycopersicon esculentum Mill.) seedling*#

    Science.gov (United States)

    Diao, Qian-Nan; Song, Yong-Jun; Shi, Dong-Mei; Qi, Hong-Yan

    2016-01-01

    Polyamines (PAs) and nitric oxide (NO) are vital signals in modulating plant response to abiotic stress. However, to our knowledge, studies on the relationship between NO and PAs in response to cold stress in tomato are limited. Accordingly, in this study, we investigated the effects of putrescine (Put) and spermidine (Spd) on NO generation and the function of Spd-induced NO in the tolerance of tomato seedling under chilling stress. Spd increased NO release via the nitric oxide synthase (NOS)-like and nitrate reductase (NR) enzymatic pathways in the seedlings, whereas Put had no such effect. Moreover, H2O2 might act as an upstream signal to stimulate NO production. Both exogenous NO donor (sodium nitroprusside (SNP)) and Spd enhanced chilling tolerance in tomato, thereby protecting the photosynthetic system from damage. Compared to chilling treatment alone, Spd enhanced the gene expressions of superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX), and their enzyme activities in tomato leaves. However, a scavenger or inhibitor of NO abolished Spd-induced chilling tolerance and blocked the increased expression and activity due to Spd of these antioxidant enzymes in tomato leaves under chilling stress. The results showed that NO induced by Spd plays a crucial role in tomato’s response to chilling stress. PMID:27921397

  12. Long-distance signals regulating stomatal conductance and leaf growth in tomato (Lycopersicon esculentum) plants subjected to partial root-zone drying.

    Science.gov (United States)

    Sobeih, Wagdy Y; Dodd, Ian C; Bacon, Mark A; Grierson, Donald; Davies, William J

    2004-11-01

    Tomato (Lycopersicon esculentum Mill. cv. Ailsa Craig) plants were grown with roots split between two soil columns. After plant establishment, water was applied daily to one (partial root-zone drying-PRD) or both (well-watered control-WW) columns. Water was withheld from the other column in the PRD treatment, to expose some roots to drying soil. Soil and plant water status were monitored daily and throughout diurnal courses. Over 8 d, there were no treatment differences in leaf water potential (psileaf) even though soil moisture content of the upper 6 cm (theta) of the dry column in the PRD treatment decreased by up to 70%. Stomatal conductance (gs) of PRD plants decreased (relative to WW plants) when of the dry column decreased by 45%. Such closure coincided with increased xylem sap pH and did not require increased xylem sap abscisic acid (ABA) concentration ([X-ABA]). Detached leaflet ethylene evolution of PRD plants increased when of the dry column decreased by 55%, concurrent with decreased leaf elongation. The physiological significance of enhanced ethylene evolution of PRD plants was examined using a transgenic tomato (ACO1AS) with low stress-induced ethylene production. In response to PRD, ACO1AS and wild-type plants showed similar xylem sap pH, [X-ABA] and gs, but ACO1AS plants showed neither enhanced ethylene evolution nor significant reductions in leaf elongation. Combined use of genetic technologies to reduce ethylene production and agronomic technologies to sustain water status (such as PRD) may sustain plant growth under conditions where yield would otherwise be significantly reduced.

  13. Soluble Proteins, Proline, Carbohydrates and Na+/K+ Changes in Two Tomato (Lycopersicon esculentum Mill. Cultivars under in vitro Salt Stress

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    Fariba Amini

    2005-01-01

    Full Text Available The effect of NaCl stress on soluble proteins, proline, carbohydrates and Na+/K+ of two tomato (Lycopersicon esculentum Mill. cultivars Isfahani and Shirazy were studied. Seeds were germinated on medium containing only water agar, then transferred to MS medium supplemented with different concentrations of NaCl (0, 40, 80, 120 and 160 mM for 21 days. Increasing of salinity resulted in increasing of soluble proteins in stem & leaf of cv. Isfahani but decreasing in cv. Shirazy. Soluble proteins in roots of both cultivars showed some variations. When concentration of NaCl in the medium was increased proline contents of stem-leaf and roots in both cultivars increased significantly. However, cv. Shirazy showed higher amount of proline level. Proline content in stem-leaf in comparing with roots was higher in two cultivars. In response to increasing of salt concentration of the medium, the average amount of total carbohydrate in stem-leaf of cv. Shirazy increased but, in cv. Isfahani level of carbohydrate decreased. When explants form both cultivars were exposed to the higher concentration of salt the level of carbohydrate in roots increased. High-level salinity decreased the reduced sugars in both cv. either in stem-leaf or roots. Salt stress increased Na+ and decreased K+ content in both cultivars significantly.

  14. Developmental changes in antioxidant metabolites, enzymes, and pigments in fruit exocarp of four tomato (Lycopersicon esculentum Mill.) genotypes: beta-carotene, high pigment-1, ripening inhibitor, and 'Rutgers'.

    Science.gov (United States)

    Torres, C A; Andrews, P K

    2006-01-01

    In surface cell layers of fleshy fruit, antioxidants must limit photooxidative reactions that generate reactive oxygen species (ROS) in high light. Our objective was to measure changes in the concentrations of antioxidant metabolites and pigments, and the activities of enzymes of the Mehler-peroxidase, ascorbate-glutathione cycle in fruit exocarp tissue under non-stress conditions of the following fruit-specific tomato (Lycopersicon esculentum Mill.=Solanum lycopersicum) mutants and their parent: (1) beta-carotene (B), (2) high pigment (hp-1), (3) ripening inhibitor (rin), and (4) the nearly isogenic wild-type 'Rutgers'. Developmental variables included days after anthesis (DAA) and fruit surface color. The highest total ascorbic acid (AsA) concentration was in the exocarp of immature green fruit of hp-1, being 32% higher than 'Rutgers'. The hp-1 mutant also had the highest chlorophyll and total carotenoid concentrations, comprised mostly of lycopene in red ripe fruit; whereas, beta-carotene comprised 90% of the carotenoids in B. Although enzyme activities varied within genotype, they generally increased with development, then decreased as fruit maturity was reached, being coupled with AsA and glutathione (GSH) concentrations. In all mutants, dark-green (DG) exocarp had more chlorophyll and protein, higher concentrations of reduced AsA and GSH, and usually lower enzyme activities than light-green (LG) exocarp taken from the same fruit.

  15. Ethylene emission and PR protein synthesis in ACC deaminase producing Methylobacterium spp. inoculated tomato plants (Lycopersicon esculentum Mill.) challenged with Ralstonia solanacearum under greenhouse conditions.

    Science.gov (United States)

    Yim, Woojong; Seshadri, Sundaram; Kim, Kiyoon; Lee, Gillseung; Sa, Tongmin

    2013-06-01

    Bacteria of genus Methylobacterium have been found to promote plant growth and regulate the level of ethylene in crop plants. This work is aimed to test the induction of defense responses in tomato against bacterial wilt by stress ethylene level reduction mediated by the ACC deaminase activity of Methylobacterium strains. Under greenhouse conditions, the disease index value in Methylobacterium sp. inoculated tomato plants was lower than control plants. Plants treated with Methylobacterium sp. challenge inoculated with Ralstonia solanacearum (RS) showed significantly reduced disease symptoms and lowered ethylene emission under greenhouse condition. The ACC and ACO (1-aminocyclopropane-1-carboxylate oxidase) accumulation in tomato leaves were significantly reduced with Methylobacterium strains inoculation. While ACC oxidase gene expression was found higher in plants treated with R. solanacearum than Methylobacterium sp. treatment, PR proteins related to induced systemic resistance like β-1,3-glucanase, PAL, PO and PPO were increased in Methylobacterium sp. inoculated plants. A significant increase in β-1,3-glucanase and PAL gene expression was found in all the Methylobacterium spp. treatments compared to the R. solanacearum treatment. This study confirms the activity of Methylobacterium sp. in increasing the defense enzymes by modulating the ethylene biosynthesis pathway and suggests the use of methylotrophic bacteria as potential biocontrol agents in tomato cultivation.

  16. GERMINATION PERFORMANCE OF SEQUENTIALLY HARVESTED TOMATO (LYCOPERSICON ESCULENTUM MILL.) SEED LOTS DURING SEED DEVELOPMENT UNDER SALT AND OSMOTIC STRESS

    OpenAIRE

    OZCOBAN, Mustafa; Demir, Ibrahim

    2006-01-01

    This work concluded that tomato seeds harvested 70 days after anthesis showed the maximum germination not only under water but also salt stress. Seeds harvested earlier or later were more sensitive to stress at germinations. High Ki value of the lots indicated high resistance under stress conditions.

  17. GERMINATION PERFORMANCE OF SEQUENTIALLY HARVESTED TOMATO (LYCOPERSICON ESCULENTUM MILL. SEED LOTS DURING SEED DEVELOPMENT UNDER SALT AND OSMOTIC STRESS

    Directory of Open Access Journals (Sweden)

    Mustafa OZCOBAN

    2006-10-01

    Full Text Available This work concluded that tomato seeds harvested 70 days after anthesis showed the maximum germination not only under water but also salt stress. Seeds harvested earlier or later were more sensitive to stress at germinations. High Ki value of the lots indicated high resistance under stress conditions.

  18. Genetic and physical analysis of a YAC contig spanning the fungal disease resistance locus Asc of tomato (Lycopersicon esculentum)

    NARCIS (Netherlands)

    Mesbah, L.A.; Kneppers, T.J.A.; Takken, F.L.W.; Laurent, P.; Hille, J.; Nijkamp, H.J.J.

    1998-01-01

    The Alternaria stem canker disease of tomato is caused by the necrotrophic fungal pathogen Alternaria alternata f. sp. lycopersici (AAL). The fungus produces AAL toxins that kill the plant tissue. Resistance to the fungus segregates as a single locus, called Asc, and has been genetically mapped on c

  19. Evaluation of the use of radiation in microbiological control in tomato (Lycopersicon esculentum mill.) sold in the CEASA, Pernambuco

    Energy Technology Data Exchange (ETDEWEB)

    Vicalvi, Maria Claudia V.; Solidonio, Evelyne G.; Silva, Marcio de Albuquerque; Costa Junior, Carlos Eduardo de Oliveira; Alcantara, Moacir Paulo [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil). Pos-graduation program in Energetics and Nuclear Tecnologies; Miranda, Rita de Cassia M. de [Universidade Federal de Sergipe (UFS), Aracaju, SE (Brazil). Lab. of Chromatographic Analysis and Flavor; Sena, Kesia Xisto F.R. de [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil). Dept. of Antibiotics; Colaco, Waldeciro, E-mail: wcolaco@ufpe.com.b [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil). Dept. of Nuclear Energy

    2011-07-01

    Tomato is one of the most consumed fruits in the world and also one of the agricultural products with most losses due to its high perishability. Nevertheless, there are only a few studies on the post-harvest life of tomatoes and therefore are still many undefined parameters related to the treatment and shelf life of different cultivars of that fruit. Its contamination occurs from the pre-to post-harvest crop. The diseases caused by food borne pathogenic microorganisms are a serious public health problem. The bacteria of the Enterobacteriaceae are responsible for large outbreaks of gastroenteritis in humans that may occur due to bacteria per se or by toxins produced by them. Thus, the development of technologies that make the food safe for human consumption has been growing in recent years. Preservation methods employ physical or chemical processes. Among such methods, irradiation is a preventive treatment for food safety. Irradiation can reduce post-harvest losses by killing insect pests in fruits, grains, spices, or by reducing food spoilage organisms by inhibiting the sprouting of plants and delaying the ripening of fruits. The objective of this research was to evaluate the potential of using different doses of gamma radiation to treat tomatoes sold in CEASA-PE and to perform the overall count of microorganisms in control and irradiated samples. The study used two lots containing 60 tomatoes such that 15 of them were used as the control group and 45 were irradiated with one of 3 different doses (1.0 kGy, 1.5 kGy and 2.0 kGy). For microbiological analysis, the tomatoes were sliced, and weighed (after removal of peel) in order to obtain samples weighing 25g. Each sample was added to an Erlenmeyer containing sterile water by agitation for 15 minutes. Aliquots of the washings were sown for exhaustion in sheep blood agar. After growth, colony counting was performed. The results revealed contamination in all tomato groups analyzed with the control groups exhibiting

  20. Effect of some commonly used pesticides on seed germination, biomass production and photosynthetic pigments in tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Shakir, Shakirullah Khan; Kanwal, Memoona; Murad, Waheed; Zia ur Rehman; Shafiq ur Rehman; Daud, M K; Azizullah, Azizullah

    2016-03-01

    Pesticides are highly toxic substances. Their toxicity may not be absolutely specific to the target organisms but can adversely affect different processes in the non-target host plants. In the present study, the effect of over application of four commonly used pesticides (emamectin benzoate, alpha-cypermethrin, lambda-cyhalothrin and imidacloprid) was evaluated on the germination, seedling vigor and photosynthetic pigments in tomato. The obtained results revealed that seed germination was decreased by the pesticides and this effect was more prominent at early stages of exposure. All the tested pesticides reduced the growth of tomato when applied in higher concentration than the recommended dose, but at lower doses the pesticides had some stimulatory effects on growth as compared to the control. A similar effect of pesticides was observed on the photosynthetic pigments, i.e. a decrease in pigments concentrations was caused at higher doses but an increase was observed at lower doses of pesticides. The calculation of EC50 values for different parameters revealed the lowest EC50 values for emamectin (ranged as 51-181 mg/L) followed by alpha-cypermethrin (191.74-374.39), lambda-cyhalothrin (102.43-354.28) and imidacloprid (430.29-1979.66 mg/L). A comparison of the obtained EC50 values for different parameters of tomato with the recommended doses revealed that over application of these pesticides can be harmful to tomato crop. In a few cases these pesticides were found toxic even at the recommended doses. However, a field based study in this regard should be conducted to further verify these results.

  1. Clay pot irrigation for tomato (Lycopersicon esculentum Mill production in the north east semiarid region of Ethiopia

    Directory of Open Access Journals (Sweden)

    Kebede Woldetsadik

    2011-06-01

    Full Text Available Water shortage is one of the major constraints for production of horticultural crops in arid and semiarid regions. A field experiment was conducted to determine irrigation water and fertilizer use efficiency, growth and yield of tomato under clay pot irrigation at the experimental site of Sekota Dryland Agricultural Research Center, Lalibela, Ethiopia in 2009/10. The experiment comprised of five treatments including furrow irrigated control and clay pot irrigation with different plant population and fertilization methods, which were arranged in Randomized Complete Block Design with three replications. The highest total and marketable fruit yields were obtained from clay pot irrigation combined with application of nitrogen fertilizer with irrigation water irrespective of difference in plant population. The clay pot irrigation had seasonal water use of up to 143.71 mm, which resulted in significantly higher water use efficiency (33.62 kg m-3 as compared to the furrow irrigation, which had a seasonal water use of 485.50 mm, and a water use efficiency of 6.67 kg m-3. Application of nitrogen fertilizer with irrigation water in clay pots improved fertilizer use efficiency of tomato by up to 52% than band application with furrow or clay pot irrigation. Thus, clay pot irrigation with 33,333 plants ha-1 and nitrogen fertilizer application with irrigation water in clay pots was the best method for increasing the yield of tomato while economizing the use of water and nitrogen fertilizer in a semiarid environment.

  2. Agronomic properties of wastewater sludge biochar and bioavailability of metals in production of cherry tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Hossain, Mustafa K; Strezov, Vladimir; Chan, K Yin; Nelson, Peter F

    2010-02-01

    This work presents agronomic values of a biochar produced from wastewater sludge through pyrolysis at a temperature of 550 degrees C. In order to investigate and quantify effects of wastewater sludge biochar on soil quality, growth, yield and bioavailability of metals in cherry tomatoes, pot experiments were carried out in a temperature controlled environment and under four different treatments consisting of control soil, soil with biochar; soil with biochar and fertiliser, and soil with fertiliser only. The soil used was chromosol and the applied wastewater sludge biochar was 10tha(-1). The results showed that the application of biochar improves the production of cherry tomatoes by 64% above the control soil conditions. The ability of biochar to increase the yield was attributed to the combined effect of increased nutrient availability (P and N) and improved soil chemical conditions upon amendment. The yield of cherry tomato production was found to be at its maximum when biochar was applied in combination with the fertiliser. Application of biochar was also found to significantly increase the soil electrical conductivity as well as phosphorus and nitrogen contents. Bioavailability of metals present in the biochar was found to be below the Australian maximum permitted concentrations for food.

  3. Gamma radiation effects of Cobalt-60 on tomatoes (Lycopersicon esculentum Mill.) stored at room temperature and under refrigerated conditions; Efeito da radiacao gama do Cobalto-60 em tomates (Lycopersicon esculentum Mill.) armazenados em temperatura ambiente e refrigeracao

    Energy Technology Data Exchange (ETDEWEB)

    Penna, Raquel Medeiros de Almeida

    1994-07-01

    This work was carried out in two distinct experiments. Tomatoes (Lycopersicon esculentum Mill.) of the variety 'Santa Clara in the 'turning' stage (first experiment) and of the variety 'Santa Cruz' in the 'mature-green' stage (second experiment), were irradiated in a Cobalt-60 source with doses of 0.0; 0.5; 1.0; 1.5 e 2.0 kGy, and stored at room temperature (20{+-}2 deg C) and under refrigeration (9 deg C). The aim of the experiments was to verify the effects of the gamma-radiation on the extension of the market life of tomatoes stored under two different temperatures. The following types of analysis were carried out: physical (weight and skin resistance), chemical (brix, pH), sensorial (general appearance, external coloration and firmness) and organoleptic (aroma and flavor), during 30 days of storage, with four evaluations. At the end of the experiment microbiologic and microscopic analyses of histological sections were also performed. In both experiments, occurred a greater loss of weight in the irradiated tomatoes in relation to the controls proportional to the increase in the period of storage, but not to the increase of doses. This effect was more pronounced in fruits stored at room temperature. Concerning the resistance, the fruits of the first experiment showed that irradiation causes softening of the fruit skin. This softening was proportional to the increase of doses, in the 1, 10 e 30th day, and also the fruits irradiated with 1.0, 1.5 and 2.0 kGy showed a higher softening on both temperatures. In the second experiment, on both temperatures, the fruits showed an increase of skin resistance until the 10th day, which diminished until the 30th day. The content of soluble solids was altered by irradiation in the first experiment, and this resulted in a decrease of Brix proportional to the increase of dose. In the second experiment, the radiation induced a maximum Brix value at the 10th day in the fruits maintained under

  4. Comparative genomics and phylogenetic discordance of cultivated tomato and close wild relatives.

    Science.gov (United States)

    Strickler, Susan R; Bombarely, Aureliano; Munkvold, Jesse D; York, Thomas; Menda, Naama; Martin, Gregory B; Mueller, Lukas A

    2015-01-01

    Background. Studies of ancestry are difficult in the tomato because it crosses with many wild relatives and species in the tomato clade that have diverged very recently. As a result, the phylogeny in relation to its closest relatives remains uncertain. By using the coding sequence from Solanum lycopersicum, S. galapagense, S. pimpinellifolium, S. corneliomuelleri, and S. tuberosum and the genomic sequence from S. lycopersicum 'Heinz', an heirloom line, S. lycopersicum 'Yellow Pear', and two of cultivated tomato's closest relatives, S. galapagense and S. pimpinellifolium, we have aimed to resolve the phylogenies of these closely related species as well as identify phylogenetic discordance in the reference cultivated tomato. Results. Divergence date estimates suggest that the divergence of S. lycopersicum, S. galapagense, and S. pimpinellifolium happened less than 0.5 MYA. Phylogenies based on 8,857 coding sequences support grouping of S. lycopersicum and S. galapagense, although two secondary trees are also highly represented. A total of 25 genes in our analysis had sites with evidence of positive selection along the S. lycopersicum lineage. Whole genome phylogenies showed that while incongruence is prevalent in genomic comparisons between these genotypes, likely as a result of introgression and incomplete lineage sorting, a primary phylogenetic history was strongly supported. Conclusions. Based on analysis of these genotypes, S. galapagense appears to be closely related to S. lycopersicum, suggesting they had a common ancestor prior to the arrival of an S. galapagense ancestor to the Galápagos Islands, but after divergence of the sequenced S. pimpinellifolium. Genes showing selection along the S. lycopersicum lineage may be important in domestication or selection occurring post-domestication. Further analysis of intraspecific data in these species will help to establish the evolutionary history of cultivated tomato. The use of an heirloom line is helpful in

  5. Design of a monitoring system for the cultivation of garden tomato in greenhouse

    Directory of Open Access Journals (Sweden)

    Diana Elizabeth Minda Gilces

    2017-09-01

    Full Text Available This paper briefly discusses the design and implementation of a prototype that monitors temperature, humidity and ultraviolet solar radiation levels in a greenhouse set for the cultivation of garden tomato. The Scrum agile methodology was applied through the deployment of the prototype. The monitoring system is composed by low cost, commercially available sensors, a database and a computer program developed in JAVA. It provides charts, audible and visual alerts, as well as daily, monthly and yearly statistical reports of sensed data. Implementation in the greenhouse aids farmers in the decision- making process regarding crop exposure to the sun, water and ambient temperature, thus enhancing quality of the cultivation process.

  6. Essential Oils as Biocides for the Control of Fungal Infections and Devastating Pest (Tuta absoluta) of Tomato (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Bouayad Alam, Samira; Dib, Mohammed El Amine; Djabou, Nassim; Tabti, Boufeldja; Gaouar Benyelles, Nassira; Costa, Jean; Muselli, Alain

    2017-07-01

    Thymus capitatus and Tetraclinis articulata essential oils as well their major components (carvacrol and α-pinene) were evaluated for their antifungal and insecticidal activities. Both oils showed good in vitro antifungal activity against Fusarium oxysporum, Aspergillus niger, Penicillium sp., Alternaria alternata, and Botrytis cinerea, the fungi causing tomato rot. In vivo results indicate the efficacies of both essential oils and carvacrol of reduce postharvest fungal pathogens, such as B. cinerea and Al. alternata that are responsible of black and gray rot of tomato fruit. Disease incidence of Al. alternata and B. cinerea decreased on average from 55% to 80% with essential oil of Th. capitatus and pure carcvacrol, while Te. articulata essential oil exhibited inhibition of fungal growth of 55% and 25% against Al. alternata and B. cinerea, respectively, with concentration of 0.4 μl/l air. The insecticidal activity of Th. capitatus and Te. articulata essential oils exhibited also a good insecticidal activity. At the concentration of 0.2 μl/ml air, the oils caused mortality over 80% for all larval stages of Tuta absoluta and 100% mortality for the first-instar after 1.5 h only of exposure. α-Pinene presented lower insecticidal and antifungal activities compared to essential oils of Th. capitatus, Te. articulata and pure carvacrol. Thus, these essential oils can be used as a potential source to develop control agents to manage some of the main pests and fungal diseases of tomato crops. © 2017 Wiley-VHCA AG, Zurich, Switzerland.

  7. Impact of Intensity and Exposure Duration of Magnetic Field on Seed Germination of Tomato (Lycopersicon esculentum L.)

    OpenAIRE

    Hassan FEIZI; Hossein SAHABI; Parviz REZVANI MOGHADDAM; Nasser SHAHTAHMASSEBI; Omran GALLEHGIR; Shahram AMIRMORADI

    2012-01-01

    In order to study the effect of seed hydro priming and magnetic field on tomato seed germination an experiment was conducted in laboratory of Ferdowsi University of Mashhad, Iran, in 2010. The experimental treatments were all combinations of two levels of hydro priming (use of dry seed and soaked seed for five h in distilled water) and eight levels of magnetic field treatments (pretreatment of seeds in 15 mT for 5, 15 and 25 minutes, pretreatment of seeds in 25 mT for 5, 15 and 25 minutes, co...

  8. Foliar application of calcium chloride and borax influences plant growth, yield, and quality of tomato (Lycopersicon esculentum Mill.) fruit

    OpenAIRE

    RAB, Abdur; Haq, Ihsan-ul

    2012-01-01

    The influence of CaCl2 and borax on growth, yield, and quality of tomato was investigated during the years 2009 and 2010. The experiment was laid out with a randomized complete block design. Calcium chloride (0.3% and 0.6%) and borax (0.2% and 0.4%) solutions were applied as foliar sprays either alone or in combination and data were recorded for plant height, branches per plant, flowers per cluster, fruits per plant, yield, fruit weight, fruit firmness, and total soluble solid content of the ...

  9. Water Footprint of Industrial Tomato Cultivations in the Pinios River Basin: Soil Properties Interactions

    Directory of Open Access Journals (Sweden)

    Eleftherios Evangelou

    2016-11-01

    Full Text Available Industrial tomatoes are cultivated in about 4000 ha of the Pinios river basin (central Greece, providing significant income to the farmers. In this study, the water footprint (WF of industrial tomatoes between planting and harvest was estimated in 24 different farms for three consecutive years. The selected farms were representative of the main agro-climatic zones and soil textural classes within the river basin. Green, blue and grey WF calculations were based on datasets of the experimental plots for each farm, including irrigation water volume, meteorological, soil, and crop yield data. The results showed that the WF of tomatoes ranged from 37 to 131 m3 water/ton tomatoes with an average of 61 m3/ton. The WF variation depended mainly on crop yield, local agro-climatic and soil conditions. The green, blue, and grey WF components averaged 13, 27 and 21 m3/ton, respectively. The results reveal the importance of WF in understanding how tomato production relates to the sustainable use of freshwater and pollution at local level.

  10. Organic Cultivation of Tomato in India with Recycled Slaughterhouse Wastes: Evaluation of Fertilizer and Fruit Safety

    Directory of Open Access Journals (Sweden)

    Malancha Roy

    2015-09-01

    Full Text Available Environmental and health safety of recycled slaughterhouse wastes-derived fertilizer and the produce obtained through its application is not well understood. Waste bovine blood and rumen digesta were mixed, cooked and sun-dried to obtain bovine-blood-and-rumen-digesta-mixture (BBRDM, NPK 30.36:1:5.75. 1.26 ± 0.18 log CFU mL−1 fecal coliforms were recovered in BBRDM. E. coli O157:H7, Mycobacteria, Clostridium sp., Salmonella sp., Bacillus sp. and Brucella sp. were absent. No re-growth of pathogens was observed after 60 days storage in sealed bags and in the open. However, prions and viruses were not evaluated. Heavy metals (Pb, Cr, Cd, Cu, Zn, As, Ni, Mn concentrations in BBRDM were within internationally permissible limits. BBRDM was applied for field cultivation of tomato during 2012–2013 and 2013–2014. Lycopene and nitrate contents of BBRDM-grown tomatoes were higher than Diammonium phosphate (DAP + potash-grown tomatoes because BBRDM supplied 2.5 times more the amount of nitrogen than DAP (NPK 18:46:0 + potash (NPK 0:0:44. Heavy metals and nitrate/nitrite concentrations in tomatoes were within internationally acceptable limits. BBRDM-grown tomatoes showed no mutagenic activity in the Ames test. Sub-acute toxicity tests on Wistar rats fed with BBRDM-grown tomatoes did not show adverse clinical picture. Thus, no immediate environmental or health risks associated with BBRDM and the tomatoes produced were identified.

  11. Evaluation of two composts for the improvement of crop yield using tomato (Lycopersicon esculentum as test crop

    Directory of Open Access Journals (Sweden)

    Fawole Oluyemisi B.

    2016-01-01

    Full Text Available In search of a more environmentally friendly alternative to the use of chemical fertilizers, a study was conducted to evaluate the use of compost for improved crop productivity. We compared the succession of microorganisms in the compost heaps using hot bed method of composting. They contained grass clippings, sawdust, NPK fertilizer, ashes, corn cobs, bean chaff, vegetable stalks, newspaper shreds and soil arranged in layers in a round structure. Poultry dropping was the organic nitrogen source of one heap while pig waste was used for the other heap. Samples were taken weekly and analyzed using soil dilution method for isolation of moulds on potato dextrose agar medium. The qualities of composts after eight weeks were evaluated by performance and yield of tomato crops. Eleven fungal isolates were obtained in compost containing poultry dropping and nine fungal isolates were obtained from compost containing pig manure. The predominant mycoflora of poultry dropping compost at 3 weeks of composting was Fusarium pallidoroseum (23.08% while Aspergillus fumigatus (38.96% dominated compost containing pig waste. Fungi isolated from the composts included cellulolytic fungi like Chaetomium sp. and Phoma sp. Soil amended with both composts improved the growth and yield of tomato crop significantly. It was concluded that compost containing poultry droppings was richer and therefore encouraged higher microbial activity than compost containing pig waste. Knowledge of the microbial succession during composting and conditions required could further be employed to enhance composting.

  12. Effects of exogenous epibrassinolide on photosynthetic characteristics in tomato (Lycopersicon esculentum Mill) seedlings under weak light stress.

    Science.gov (United States)

    Wang, Ming; Jiang, Weijie; Yu, Hongjun

    2010-03-24

    The effects of three concentrations (0.1, 0.01, 0.001 mg/kg) of exogenous 24-epibrassinolide on leaf photosynthesis, chlorophyll content, chlorophyll fluorescence, and parameters of light response curve in tomato seedlings under 150 micromol x m(-2) x s(-1) weak light stress were studied, with two tomato cultivars, 'Zhongza9', tolerant, and 'Zhongshu6', sensitive to weak light stress. The results showed that the net photosynthetic rate (Pn), maximal photochemical quantum efficiency of PSII (Fv/Fm), light saturation point (LSP), and dark respiration rate (Rd) decreased remarkably under weak light, but the chlorophyll content, especially chlorophyll b (chlb) content, increased obviously compared with normal light intensity control. However, exogenous 24-epibrassinolide alleviated the decrease of leaf Pn and Fv/Fm and induced the further increase of chlb content as well as the further decrease of Rd and chla/chlb under weak light stress, which indicated that exogenous 24-epibrassinolide could enhance plant tolerance to weak light and diminish damage from weak light. However, the optimum concentrations were different between the two cultivars; 0.1 mg/kg 24-epibrassinolide showed the best induction effects in 'Zhongshu6', and the best level for 'Zhongza9' was 0.01 mg/kg 24-epibrassinolide.

  13. Residues and dissipation kinetics of carbendazim and diethofencarb in tomato (Lycopersicon esculentum Mill.) and intake risk assessment.

    Science.gov (United States)

    Li, Huidong; du, Hongxia; Fang, Liping; Dong, Zhan; Guan, Shuai; Fan, Wenjing; Chen, Zilei

    2016-06-01

    Dissipation behaviors and residues of carbendazim and diethofencarb in combination in tomato were investigated. The half-lives were 2.1-3.4 days for carbendazim, and 1.8-3.2 days for diethofencarb at a dose of 1.5 times of the recommended dosage. The residues of carbendazim and diethofencarb were below the maximum residue limits (MRLs) in China one day after application of the combination. The ultimate residues were significantly lower than the maximum permissible intake (MPI) in China at the recommended high dose for both child and adult. The values of the maximum dietary exposure for carbendazim and diethofencarb were 0.26 and 0.27 mg per person per day, respectively. The theoretical maximum daily intake (TMDI) values for carbendazim and diethofencarb were 1.5 and 0.5 mg/day, respectively. The dietary exposure was lower than the MPI, which indicates the harvested tomato samples under the experimental conditions (open field) are safe for human consumption at the recommended high dosage of the wettable powder.

  14. Characterization of culturable bacteria isolated from hot springs for plant growth promoting traits and effect on tomato (Lycopersicon esculentum) seedling.

    Science.gov (United States)

    Patel, Kinjal Samir; Naik, Jinal Hardik; Chaudhari, Sejal; Amaresan, Natarajan

    2017-03-23

    To elucidate the functional diversity of hot spring bacteria, 123 bacteria were isolated and screened for evaluating their multifunctional plant growth promoting (PGP) properties. The antagonistic activity against different phytopathogens showed the presence of a high amount of biocontrol bacteria in the hot springs. During screening for PGP properties, 61.0% isolates showed production of indole acetic acid and 23.6% showed inorganic phosphate solubilization qualitatively. For production of extracellular enzymes, it was found that 61.0% isolates produced lipase, 56.9% produced protease, and 43.9% produced cellulase. In extreme properties, half of the isolates showed tolerance to 5% NaCl (w/v) and 48.8% isolates survived heat shock at 70°C. The identification of 12 multipotential bacteria based on 16S rRNA gene sequencing revealed that the bacteria belonged to Aneurinibacillus aneurinilyticus and Bacillus spp. Bacterization of tomato seeds showed that the hot spring bacteria promoted shoot height, fresh shoot weight, root length, and fresh root weight of tomato seedlings, with values ranging from 3.12% to 74.37%, 33.33% to 350.0%, 16.06% to 130.41%, and 36.36% to 318.18%, respectively, over the control. This research shows that multifunctional bacteria could be isolated from the hot springs. The outcome of this research may have a potential effect on crop production methodologies used in saline and arid environments.

  15. Accumulation of cell wall-bound phenolic metabolites and their upliftment in hairy root cultures of tomato (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Mandal, Sudhamoy; Mitra, Adinpunya

    2008-07-01

    Alkaline hydrolysis of cell wall material of tomato hairy roots yielded ferulic acid as the major phenolic compound. Other phenolics were 4-hydroxybenzoic acid, vanillic acid, 4-hydroxybenzaldehyde, vanillin and 4-coumaric acid. The content of phenolics was much higher at the early stage of hairy root growth. The ferulic acid content decreased up to 30 days and then sharply increased to 360 microg/g at 60 days of growth. Elicitation of hairy root cultures with Fusarium mat extract (FME) increased ferulic acid content 4-fold after 24 h. As the pathogen-derived elicitors have specific receptors in plants, FME may thus be used for inducing resistance against Fusarium oxysporum f. sp. lycopersici.

  16. Immobilization of tomato (Lycopersicon esculentum) pectinmethylesterase in calcium alginate beads and its application in fruit juice clarification.

    Science.gov (United States)

    Bogra, Pushpa; Kumar, Ashwani; Kuhar, Kalika; Panwar, Surbhi; Singh, Randhir

    2013-11-01

    Clarity of fruit juices is desirable to maintain an aesthetically pleasing quality and international standards. The most commonly used enzymes in juice industries are pectinases. A partially-purified pectinmethylesterase from tomato was entrapped in calcium alginate beads and used for juice clarification. The activity yield was maximum at 1 % (w/v) CaCl2 and 2.5 % (w/v) alginate. The immobilized enzyme retained ~55 % of its initial activity (5.7 × 10(-2) units) after more than ten successive batch reactions. The Km, pH and temperature optima were increased after immobilization. The most effective clarification of fruit juice (%T620 ~60 %) by the immobilized enzyme was at 4 °C with a holding time of 20 min. The viscosity dropped by 56 % and the filterability increased by 260 %. The juice remains clear after 2 months of storage at 4 °C.

  17. Effective removal of tetracycline from aqueous solution using activated carbon prepared from tomato (Lycopersicon esculentum Mill.) industrial processing waste.

    Science.gov (United States)

    Sayğılı, Hasan; Güzel, Fuat

    2016-09-01

    Activated carbon (TAC) prepared under optimized conditions with ZnCl2 activation from a new precursor; tomato industrial processing waste (TW), was applied as an adsorbent to remove tetracycline (TC) from aqueous solution. The factors (TAC dosage, initial TC concentration, contact time, ionic strength and solution temperature) affecting the adsorption process were examined at natural pH (5.7) of TAC-TC system in aqueous solution. Kinetic data was found to be best complied by the pseudo-second order model. The isotherm analysis indicated that the equilibrium data could be represented by the Langmuir model. The maximum adsorption capacity was identified as 500.0mgg(-1) at 308K.

  18. Biochar filters reduced the toxic effects of nickel on tomato (Lycopersicon esculentum L.) grown in nutrient film technique hydroponic system.

    Science.gov (United States)

    Mosa, Ahmed; El-Banna, Mostafa F; Gao, Bin

    2016-04-01

    This work used the nutrient film technique to evaluate the role of biochar filtration in reducing the toxic effects of nickel (Ni(2+)) on tomato growth. Three hydroponic treatments: T1 (control), T2 (with Ni(2+)), and T3 (with Ni(2+) and biochar) were used in the experiments. Scanning electron microscopy equipped with energy dispersive X-ray spectroscopy and Fourier transform spectroscopy was used to characterize the pre- and post-treatment biochar samples. The results illustrated that precipitation, ion exchange, and complexation with surface functional groups were the potential mechanisms of Ni(2+) removal by biochar. In comparison to the control, the T2 treatment showed severe Ni-stress with alterations in cell wall structure, distortions in cell nucleus, disturbances in mitochondrial system, malformations in stomatal structure, and abnormalities in chloroplast structure. The biochar filters in T3 treatment reduced dysfunctions of cell organelles in root and shoot cells. Total chlorophyll concentration decreased by 41.6% in T2 treatment. This reduction, however, was only 20.8% due to the protective effect of the biochar filters. The presence of Ni(2+) in the systems reduced the tomato fruit yield 58.5% and 31.9% in T2 and T3, respectively. Nickel concentrations reached the toxic limit in roots, shoots, and fruits in T2, which were not observed in T3. Biochar filters in T3 also minimized the dramatic reductions in nutrients concentration in roots, shoots, and fruits, which occurred in T2 treatment due to the severe Ni-stress. Findings from this work suggested that biochar filters can be used on farms as a safeguard for wastewater irrigation. Copyright © 2016 Elsevier Ltd. All rights reserved.

  19. Comparative genomics and phylogenetic discordance of cultivated tomato and close wild relatives

    Directory of Open Access Journals (Sweden)

    Susan R. Strickler

    2015-02-01

    Full Text Available Background. Studies of ancestry are difficult in the tomato because it crosses with many wild relatives and species in the tomato clade that have diverged very recently. As a result, the phylogeny in relation to its closest relatives remains uncertain. By using the coding sequence from Solanum lycopersicum, S. galapagense, S. pimpinellifolium, S. corneliomuelleri, and S. tuberosum and the genomic sequence from S. lycopersicum ‘Heinz’, an heirloom line, S. lycopersicum ‘Yellow Pear’, and two of cultivated tomato’s closest relatives, S. galapagense and S. pimpinellifolium, we have aimed to resolve the phylogenies of these closely related species as well as identify phylogenetic discordance in the reference cultivated tomato.Results. Divergence date estimates suggest that the divergence of S. lycopersicum, S. galapagense, and S. pimpinellifolium happened less than 0.5 MYA. Phylogenies based on 8,857 coding sequences support grouping of S. lycopersicum and S. galapagense, although two secondary trees are also highly represented. A total of 25 genes in our analysis had sites with evidence of positive selection along the S. lycopersicum lineage. Whole genome phylogenies showed that while incongruence is prevalent in genomic comparisons between these genotypes, likely as a result of introgression and incomplete lineage sorting, a primary phylogenetic history was strongly supported.Conclusions. Based on analysis of these genotypes, S. galapagense appears to be closely related to S. lycopersicum, suggesting they had a common ancestor prior to the arrival of an S. galapagense ancestor to the Galápagos Islands, but after divergence of the sequenced S. pimpinellifolium. Genes showing selection along the S. lycopersicum lineage may be important in domestication or selection occurring post-domestication. Further analysis of intraspecific data in these species will help to establish the evolutionary history of cultivated tomato. The use of an

  20. Comparative genomics and phylogenetic discordance of cultivated tomato and close wild relatives

    Science.gov (United States)

    Bombarely, Aureliano; Munkvold, Jesse D.; York, Thomas; Menda, Naama; Martin, Gregory B.; Mueller, Lukas A.

    2015-01-01

    Background. Studies of ancestry are difficult in the tomato because it crosses with many wild relatives and species in the tomato clade that have diverged very recently. As a result, the phylogeny in relation to its closest relatives remains uncertain. By using the coding sequence from Solanum lycopersicum, S. galapagense, S. pimpinellifolium, S. corneliomuelleri, and S. tuberosum and the genomic sequence from S. lycopersicum ‘Heinz’, an heirloom line, S. lycopersicum ‘Yellow Pear’, and two of cultivated tomato’s closest relatives, S. galapagense and S. pimpinellifolium, we have aimed to resolve the phylogenies of these closely related species as well as identify phylogenetic discordance in the reference cultivated tomato. Results. Divergence date estimates suggest that the divergence of S. lycopersicum, S. galapagense, and S. pimpinellifolium happened less than 0.5 MYA. Phylogenies based on 8,857 coding sequences support grouping of S. lycopersicum and S. galapagense, although two secondary trees are also highly represented. A total of 25 genes in our analysis had sites with evidence of positive selection along the S. lycopersicum lineage. Whole genome phylogenies showed that while incongruence is prevalent in genomic comparisons between these genotypes, likely as a result of introgression and incomplete lineage sorting, a primary phylogenetic history was strongly supported. Conclusions. Based on analysis of these genotypes, S. galapagense appears to be closely related to S. lycopersicum, suggesting they had a common ancestor prior to the arrival of an S. galapagense ancestor to the Galápagos Islands, but after divergence of the sequenced S. pimpinellifolium. Genes showing selection along the S. lycopersicum lineage may be important in domestication or selection occurring post-domestication. Further analysis of intraspecific data in these species will help to establish the evolutionary history of cultivated tomato. The use of an heirloom line is helpful

  1. Growth and conversion of solar energy of grafted tomato plants under protected cultivation

    Directory of Open Access Journals (Sweden)

    Tiago Pedó

    2015-07-01

    Full Text Available The grafting technique favors cultivation tomato under conditions environment adverse, being the effects on the physiology of scarce plants. Thus, this study aimed to evaluate the growth and solar energy conversion efficiency in grafted tomato and not grafted in greenhouse. The grafting was performed by grafting of cleft and the treatments consisted of tomato plants grafted on hybrid Kaguemusha® and not grafted. The samples for growth analysis were performed at intervals of fourteen days after transplanting (DAT by the end of the crop cycle. At each harvest, plants were separated into organs, being determined to total dry matter (Wt, rates of dry matter production (Ct and relative growth (Rw, net assimilation (Ea, leaf area index (L, growth rate, leaf area (Ca, relative growth of leaf area (Ra, leaf area ratio (Fa, leaf weight (Fw, specific leaf area (Sa, conversion efficiency solar energy (? and assimilation rate of fruit (Efr. From the analysis of data growth, the plants grafted on the hybrid Kaguemusha® had higher Wt, Ct, Rw, Ea and ? compared to non-grafted that showed a high Fa and Fw. Therefore, the stress caused by grafting did not affect the growth at the end of the development cycle of tomato plants, being important feature to keep the crop yield

  2. Impact of Intensity and Exposure Duration of Magnetic Field on Seed Germination of Tomato (Lycopersicon esculentum L.

    Directory of Open Access Journals (Sweden)

    Hassan FEIZI

    2012-02-01

    Full Text Available In order to study the effect of seed hydro priming and magnetic field on tomato seed germination an experiment was conducted in laboratory of Ferdowsi University of Mashhad, Iran, in 2010. The experimental treatments were all combinations of two levels of hydro priming (use of dry seed and soaked seed for five h in distilled water and eight levels of magnetic field treatments (pretreatment of seeds in 15 mT for 5, 15 and 25 minutes, pretreatment of seeds in 25 mT for 5, 15 and 25 minutes, continuous magnetic field with 3 mT and control with four replications. Results indicated that hydro priming of seeds reduced mean germination time significantly. Root length increased by 14 percent in seed hydro priming treatment in comparison with dry seed treatment. Shoot length, seedling length and vigor index of hydro primed seeds increased by 7, 12 and 13 percent, respectively compared with dry seeds. Exposure of seeds with 3 mT continuous magnetic field and 25 mT for 5 min increased root length by 29 and 25 percents, respectively in comparison with control. The highest shoot length, seedling length and vigor index were obtained in 3 mT continuous magnetic field and 25 mT for 5 min.

  3. Identification of Lycopersicon spp. hybrids on the basis of morphological and molecular (RAPD properties as well as evaluation of resistance to Tomato Spotted Wilt Virus (TSWV

    Directory of Open Access Journals (Sweden)

    Zbigniew Rusinowski

    2014-01-01

    Full Text Available The aim of the study was to evaluate the plants obtained as a result of cultivated tomato crosses with wild species meant to transfer resistance to TSWV. Six viable plants were obtained from L. esculentum x L. chilense and L. esculentum x L. peruvianum crosses after the application of in vitro embryo culture. In terms of such morphological traits as growth habit of plants, size and shape of leaves, the length and colour of internodes in branching stems, the plants displayed intermediate traits, resembling, nonetheless, the wild form. RAPD analysis with 8 primers revealed that all the hybrids had bands typical of the paternal forms. This confirms the paternal component in hybrid development. As far as the resistance to Polish TSWV isolates is concerned, two hybrids exhibited a high level of resistance, similar to negative control, three hybrids - enhanced resistance and one hybrid was susceptible to TSWV infection.

  4. Anti-phytopathogen potential of endophytic actinobacteria isolated from tomato plants (Lycopersicon esculentum) in southern Brazil, and characterization of Streptomyces sp. R18(6), a potential biocontrol agent.

    Science.gov (United States)

    de Oliveira, Margaroni Fialho; da Silva, Mariana Germano; Van Der Sand, Sueli T

    2010-09-01

    Tomato plants (Lycopersicon esculentum) are highly susceptible to phytopathogen attack. The resulting intensive application of pesticides on tomato crops can affect the environment and health of humans and animals. The objective of this study was to select potential biocontrol agents among actinobacteria from tomato plants, in a search for alternative phytopathogen control. We evaluated 70 endophytic actinobacteria isolated from tomato plants in southern Brazil, testing their antimicrobial activity, siderophore production, indoleacetic acid production, and phosphate solubility. The actinomycete isolate with the highest antimicrobial potential was selected using the agar-well diffusion method, in order to optimize conditions for the production of compounds with antimicrobial activity. For this study, six growth media (starch casein-SC, ISP2, Bennett's, Sahin, Czapek-Dox, and TSB), three temperatures (25 degrees C, 30 degrees C, and 35 degrees C) and different pH were tested. Of the actinobacteria tested, 88.6% showed antimicrobial activity against at least one phytopathogen, 72.1% showed a positive reaction for indoleacetic acid production, 86.8% produced siderophores and 16.2% showed a positive reaction for phosphate solubility. Isolate R18(6) was selected due to its antagonistic activity against all phytopathogenic microorganisms tested in this study. The best conditions for production were observed in the SC medium, at 30 degrees C and pH 7.0. The isolate R18(6) showed close biochemical and genetic similarity to Streptomyces pluricolorescens.

  5. Composting Phragmites australis Cav. plant material and compost effects on soil and tomato (Lycopersicon esculentum Mill.) growth.

    Science.gov (United States)

    Toumpeli, Anna; Pavlatou-Ve, Athina K; Kostopoulou, Sofia K; Mamolos, Andreas P; Siomos, Anastasios S; Kalburtji, Kiriaki L

    2013-10-15

    Composting organic residues is a friendly to the environment alternative to producing fertilizer. This research was carried out to study the process of composting Phragmites australis Cav. plant material alone or with animal manure on a pilot-scale, to evaluate firstly the quality of the composts produced and secondly, using a pot experiment, the effects of their application on soil physicochemical characteristics and tomato plants development. For the compost production a randomized complete block design was used with five treatments (five compost types) and four replications. For the pot experiment, a completely randomized design was used with 17 treatments (plain soil, soil with synthetic fertilizer and the application of five compost types, at three rates each) and five replications. Compost N increased with composting time, while C/N ratio decreased significantly and by the end it ranged from 43.3 for CM to 22.6 for CY. Compost pH became almost neutral, ranging from 6.73 for CY to 7.21 for CM3Y3AM4 by the end. Compost combinations CY7AM3 and CM7AM3 had a more positive influence on the soil physicochemical characteristics than the others. Soil N, P, Ca and Mg concentrations and the reduction of clay dispersion were the highest when CM7AM3 compost was added. The macro-aggregate stability was the highest for CY7AM3, which also sustained plant growth. The latter compost combination improved most of the soil physicochemical characteristics and plant growth especially, when the application rate was 4% (w/w), which equals to 156 Mg ha(-1). Copyright © 2013 Elsevier Ltd. All rights reserved.

  6. Rapid Inactivation of Chloroplastic Ascorbate Peroxidase is Responsible for Oxidative Modification to Rubisco in Tomato (Lycopersicon esculentum) under Cadmium Stress

    Institute of Scientific and Technical Information of China (English)

    Kai-Lang Liu; Lin Shen; Jia-Qi Wang; Ji-Ping Sheng

    2008-01-01

    To investigate the sensitive site of antioxidant systems in chloroplast under cadmium stress and its consequence on reactive oxygen species production and action, the sub-organellar localization of chloroplast superoxide dismutases (SOD,EC 1.15.1.1) and ascorbic peroxidase (APX, EC 1.11.1.11) isoenzymes and changes of enzymes activities under cadmium stress were investigated in tomato seedlings. Two APX isoforms, one thylakoid-bound and one stromal, were detected. Cd at 50 μM induced a moderate increase of SOD activities but a rapid inactivation of both APX isoenzymes. APX inactivation was mainly related to the decrease of ascorbate concentration, as supported by in vitro treatment of exogenous ascorbate and APX kinetic properties under Cd stress. H2O2 accumulation in chloroplast, as a consequence of APX inactivation,was associated with a 60% loss of Rubisco (EC 4.1.1.39) activity, which could be partially accounted for by a 10% loss of Rubisco content. Protein oxidation assay found that the Rubisco large subunit was the most prominent carbonylated protein; the level of carbonylated Rubisco large subunit increased fivefold after Cd exposure. Thiol groups in the Rubisco large subunit were oxidized, as indicated by non-reducing electrophoresis. Treating crude extract with H2O2 resulted in a similar pattern of protein oxidation and thiols oxidation with that observed in Cd-treated plants. Our study indicates that APXs in the chloroplast is a highly sensitive site of antioxidant systems under Cd stress, and the inactivation of APX could be mainly responsible for oxidative modification to Rubisco and subsequent decrease in its activity.

  7. Study of radiation in fresh tomatoes (lycopersicon esculentum Mill) and in the levels of sauce lycopene; Estudo da radiacao ionizante em tomates in natura (lycopersicum esculentum Mill) e no teor de licopeno do molho

    Energy Technology Data Exchange (ETDEWEB)

    Fabbri, Adriana Diaz Toni

    2009-07-01

    The purpose of the present study was to determine the effects of ionizing radiation in tomatoes (Lycopersicon esculentum Mill) and at the same time to evaluate the influence of irradiation on the content of lycopene in a sauce made with these fruits irradiated. For this reason tomatoes were subjected to five treatments: control, T1 (0.25 kGy), T2 (0.5 kGy), T3 (1.0 kGy) and T4 (2.0 kGy) and evaluated at 3, 6, 9, 12, 15 and 20 days after irradiation, for the following analysis: maturity, texture, color, soluble solids, pH, acidity and total mass. Measurements were made of lycopene in fresh tomatoes and sauce by open column chromatography according to the ripening of them. The results showed that only the mass was not significantly different (p> 0.05). Treatments 1 and 2 proved to be effective in delaying the maturation and in the maintenance of firm texture (p <0.05). While T4 caused chemical reactions in the structure of tomato, compelling it to mature earlier because of pectin degradation. The completion of a sauce made from tomatoes irradiated to 0.25 kGy, didn't show a significant difference (p> 0.05) when compared to control. However, it didn't indicate lycopene degradation, as the doses of 1.0 and 2.0 kGy. Thus we can conclude that low doses are effective for maintaining pH, firmness, delayed senescence, mass and, in addition to not degrading the major bioactive compound of tomato, lycopene, suggest a higher bioavailability of this one, depending on the radiation application. (author)

  8. A Jasmonate-Inducible Defense Trait Transferred from Wild into Cultivated Tomato Establishes Increased Whitefly Resistance and Reduced Viral Disease Incidence

    NARCIS (Netherlands)

    Escobar-Bravo, R.; Alba, J.M.; Pons, C.; Granell, A.; Kant, M.R.; Moriones, E.; Fernández-Muñoz, R.

    2016-01-01

    Whiteflies damage tomatoes mostly via the viruses they transmit. Cultivated tomatoes lack many of the resistances of their wild relatives. In order to increase protection to its major pest, the whitefly Bemisia tabaci and its transmitted Tomato Yellow Leaf Curl Virus (TYLCV), we introgressed a

  9. A Jasmonate-Inducible Defense Trait Transferred from Wild into Cultivated Tomato Establishes Increased Whitefly Resistance and Reduced Viral Disease Incidence

    NARCIS (Netherlands)

    Escobar-Bravo, R.; Alba, J.M.; Pons, C.; Granell, A.; Kant, M.R.; Moriones, E.; Fernández-Muñoz, R.

    2016-01-01

    Whiteflies damage tomatoes mostly via the viruses they transmit. Cultivated tomatoes lack many of the resistances of their wild relatives. In order to increase protection to its major pest, the whitefly Bemisia tabaci and its transmitted Tomato Yellow Leaf Curl Virus (TYLCV), we introgressed a trich

  10. Diverse responses of wild and cultivated tomato to BABA, oligandrin and Oidium neolycopersici infection.

    Science.gov (United States)

    Satková, Pavla; Starý, Tomáš; Plešková, Veronika; Zapletalová, Martina; Kašparovský, Tomáš; Cincalová-Kubienová, Lucie; Luhová, Lenka; Mieslerová, Barbora; Mikulík, Jaromír; Lochman, Jan; Petrivalský, Marek

    2017-03-01

    Current strategies for increased crop protection of susceptible tomato plants against pathogen infections include treatment with synthetic chemicals, application of natural pathogen-derived compounds or transfer of resistance genes from wild tomato species within breeding programmes. In this study, a series of 45 genes potentially involved in defence mechanisms was retrieved from the genome sequence of inbred reference tomato cultivar Solanum lycopersicum 'Heinz 1706'. The aim of the study was to analyse expression of these selected genes in wild and cultivated tomato plants contrasting in resistance to the biotrophic pathogen Oidium neolycopersici , the causative agent of powdery mildew. Plants were treated either solely with potential resistance inducers or by inducers together with the pathogen. The resistance against O. neolycopersici infection as well as RT-PCR-based analysis of gene expression in response to the oomycete elicitor oligandrin and chemical agent β-aminobutyric acid (BABA) were investigated in the highly susceptible domesticated inbred genotype Solanum lycopersicum 'Amateur' and resistant wild genotype Solanum habrochaites . Differences in basal expression levels of defensins, germins, β-1,3-glucanases, heveins, chitinases, osmotins and PR1 proteins in non-infected and non-elicited plants were observed between the highly resistant and susceptible genotypes. Moreover, these defence genes showed an extensive up-regulation following O. neolycopersici infection in both genotypes. Application of BABA and elicitin induced expression of multiple defence-related transcripts and, through different mechanisms, enhanced resistance against powdery mildew in the susceptible tomato genotype. The results indicate that non-specific resistance in the resistant genotype S. habrochaites resulted from high basal levels of transcripts with proven roles in defence processes. In the susceptible genotype S. lycopersicum 'Amateur', oligandrin- and BABA

  11. Stored human urine supplemented with wood ash as fertilizer in tomato (Solanum lycopersicum) cultivation and its impacts on fruit yield and quality.

    Science.gov (United States)

    Pradhan, Surendra K; Holopainen, Jarmo K; Heinonen-Tanski, Helvi

    2009-08-26

    This study evaluates the use of human urine and wood ash as fertilizers for tomato cultivation in a greenhouse. Tomatoes were cultivated in pots and treated with 135 kg of N/ha applied as mineral fertilizer, urine + ash, urine only, and control (no fertilization). The urine fertilized plants produced equal amounts of tomato fruits as mineral fertilized plants and 4.2 times more fruits than nonfertilized plants. The levels of lycopene were similar in tomato fruits from all fertilization treatments, but the amount of soluble sugars was lower and Cl(-) was higher in urine + ash fertilized tomato fruits. The beta-carotene content was greater and the NO(3)(-) content was lower in urine fertilized tomato fruits. No enteric indicator microorganisms were detected in any tomato fruits. The results suggest that urine with/without wood ash can be used as a substitute for mineral fertilizer to increase the yields of tomato without posing any microbial or chemical risks.

  12. Biological characteristics of tomato mild mottle potyvirus isolated ...

    African Journals Online (AJOL)

    Biological characteristics of tomato mild mottle potyvirus isolated from tomato and thorn ... (Datura stramonium) and tomato (Lycopersicon lycopersicum (L.) Karst. ... Solanum demissum L., while the PVY isolate infected Chenopodium quinoa ...

  13. Cultivation of cherry tomato under irrigation with saline water and nitrogen fertilization

    Directory of Open Access Journals (Sweden)

    Ianne G. S. Vieira

    2016-01-01

    Full Text Available ABSTRACT The study was carried out from August 2013 to January 2014 to evaluate growth and production of cherry tomato cultivated under irrigation with water of different salinity levels and fertilized with different nitrogen (N doses, in experiment conducted in drainage lysimeters under greenhouse conditions, at the Center for Agrifood Science and Technology of the Federal University of Campina Grande. The statistical design was randomized blocks in a 5 x 4 factorial scheme, with three replicates, and the treatments consisted of five levels of electrical conductivity of water (0.3, 1.5, 2.5, 3.5 and 4.5 dS m-1 and four N doses (60, 100, 140 and 180 mg kg-1. Growth and production variables of cherry tomato decrease linearly from the irrigation water salinity of 0.3 dS m-1 on. The longer exposure of plants to salt stress caused the highest reductions, and the root dry matter, leaf area and the number of clusters are the most sensitive variables. The highest value of plant height at 125 days after transplantation was obtained with the N dose of 139 mg kg-1 of soil. Increasing N doses reduced the effect of salinity on cherry tomato growth at 125 days after transplantation.

  14. A bench-scale, cost effective and simple method to elicit Lycopersicon esculentum cv. PKM1 (tomato) plants against Cucumber mosaic virus attack using ozone-mediated inactivated Cucumber mosaic virus inoculum.

    Science.gov (United States)

    Sudhakar, N; Nagendra-Prasad, D; Mohan, N; Murugesan, K

    2007-12-01

    Studies were undertaken to evaluate ozone for inactivation of Cucumber mosaic virus present in the inoculum and to stimulate Lycopersicon esculentum cv. PKM1 (tomato) plants against Cucumber mosaic virus infection by using the inactivated Cucumber mosaic virus inoculum. Application of a T(4) (0.4mg/l) concentration of ozone to the inoculum containing Cucumber mosaic virus resulted in complete inactivation of the virus. The inactivated viral inoculum was mixed with a penetrator (delivery agent), referred to as T(4) preparation, and it was evaluated for the development of systemic acquired resistance in the tomato plants. Application of a T(4) preparation 5 days before inoculation with the Cucumber mosaic virus protected tomato plants from the effects of Cucumber mosaic virus. Among the components of the inactivated virus tested, coat protein subunits and aggregates were responsible for the acquired resistance in tomato plants. In field trials, the results of enzyme-linked immunosorbent assay revealed that, Cucumber mosaic virus accumulation was significantly less for all the test plants (16%) sprayed with the T(4) preparation than untreated control plants (89.5%) at 28 days postinoculation (dpi). A remarkable increase in the activities of the total soluble phenolics (10-fold) and salicylic acid (16-fold) was detected 5 days after the treatment in foliar extracts of test plants relative to untreated control plants. The results showed that treatment of tomato plants with inactivated viral inoculum led to a significant enhancement of protection against Cucumber mosaic virus attack in a manner that mimics a real pathogen and induces systemic acquired resistance.

  15. Quantitative Evaluation of Surface Color of Tomato Fruits Cultivated in Remote Farm Using Digital Camera Images

    Science.gov (United States)

    Hashimoto, Atsushi; Suehara, Ken-Ichiro; Kameoka, Takaharu

    To measure the quantitative surface color information of agricultural products with the ambient information during cultivation, a color calibration method for digital camera images and a remote monitoring system of color imaging using the Web were developed. Single-lens reflex and web digital cameras were used for the image acquisitions. The tomato images through the post-ripening process were taken by the digital camera in both the standard image acquisition system and in the field conditions from the morning to evening. Several kinds of images were acquired with the standard RGB color chart set up just behind the tomato fruit on a black matte, and a color calibration was carried out. The influence of the sunlight could be experimentally eliminated, and the calibrated color information consistently agreed with the standard ones acquired in the system through the post-ripening process. Furthermore, the surface color change of the tomato on the tree in a greenhouse was remotely monitored during maturation using the digital cameras equipped with the Field Server. The acquired digital color images were sent from the Farm Station to the BIFE Laboratory of Mie University via VPN. The time behavior of the tomato surface color change during the maturing process could be measured using the color parameter calculated based on the obtained and calibrated color images along with the ambient atmospheric record. This study is a very important step in developing the surface color analysis for both the simple and rapid evaluation of the crop vigor in the field and to construct an ambient and networked remote monitoring system for food security, precision agriculture, and agricultural research.

  16. Divergent regulation of terpenoid metabolism in the trichomes of wild and cultivated tomato species.

    Science.gov (United States)

    Besser, Katrin; Harper, Andrea; Welsby, Nicholas; Schauvinhold, Ines; Slocombe, Stephen; Li, Yi; Dixon, Richard A; Broun, Pierre

    2009-01-01

    The diversification of chemical production in glandular trichomes is important in the development of resistance against pathogens and pests in two species of tomato. We have used genetic and genomic approaches to uncover some of the biochemical and molecular mechanisms that underlie the divergence in trichome metabolism between the wild species Solanum habrochaites LA1777 and its cultivated relative, Solanum lycopersicum. LA1777 produces high amounts of insecticidal sesquiterpene carboxylic acids (SCAs), whereas cultivated tomatoes lack SCAs and are more susceptible to pests. We show that trichomes of the two species have nearly opposite terpenoid profiles, consisting mainly of monoterpenes and low levels of sesquiterpenes in S. lycopersicum and mainly of SCAs and very low monoterpene levels in LA1777. The accumulation patterns of these terpenoids are different during development, in contrast to the developmental expression profiles of terpenoid pathway genes, which are similar in the two species, but they do not correlate in either case with terpenoid accumulation. However, our data suggest that the accumulation of monoterpenes in S. lycopersicum and major sesquiterpenes in LA1777 are linked both genetically and biochemically. Metabolite analyses after targeted gene silencing, inhibitor treatments, and precursor feeding all show that sesquiterpene biosynthesis relies mainly on products from the plastidic 2-C-methyl-d-erythritol-4-phosphate pathway in LA1777 but less so in the cultivated species. Furthermore, two classes of sesquiterpenes produced by the wild species may be synthesized from distinct pools of precursors via cytosolic and plastidial cyclases. However, highly trichome-expressed sesquiterpene cyclase-like enzymes were ruled out as being involved in the production of major LA1777 sesquiterpenes.

  17. A Jasmonate-Inducible Defense Trait Transferred from Wild into Cultivated Tomato Establishes Increased Whitefly Resistance and Reduced Viral Disease Incidence.

    Science.gov (United States)

    Escobar-Bravo, Rocío; Alba, Juan M; Pons, Clara; Granell, Antonio; Kant, Merijn R; Moriones, Enrique; Fernández-Muñoz, Rafael

    2016-01-01

    Whiteflies damage tomatoes mostly via the viruses they transmit. Cultivated tomatoes lack many of the resistances of their wild relatives. In order to increase protection to its major pest, the whitefly Bemisia tabaci and its transmitted Tomato Yellow Leaf Curl Virus (TYLCV), we introgressed a trichome-based resistance trait from the wild tomato Solanum pimpinellifolium into cultivated tomato, Solanum lycopersicum. The tomato backcross line BC5S2 contains acylsucrose-producing type-IV trichomes, unlike cultivated tomatoes, and exhibits increased, yet limited protection to whiteflies at early development stages. Treatment of young plants with methyl jasmonate (MeJA) resulted in a 60% increase in type-IV trichome density, acylsucrose production, and enhanced resistance to whiteflies, leading to 50% decrease in the virus disease incidence compared to cultivated tomato. Using transcriptomics, metabolite analysis, and insect bioassays we established the basis of this inducible resistance. We found that MeJA activated the expression of the genes involved in the biosynthesis of the defensive acylsugars in young BC5S2 plants leading to enhanced chemical defenses in their acquired type-IV trichomes. Our results show that not only constitutive but also these inducible defenses can be transferred from wild into cultivated crops to aid sustainable protection, suggesting that conventional breeding strategies provide a feasible alternative to increase pest resistance in tomato.

  18. A jasmonate-inducible defense trait transferred from wild into cultivated tomato establishes increased whitefly resistance and reduced viral disease incidence

    Directory of Open Access Journals (Sweden)

    Rocío Escobar-Bravo

    2016-11-01

    Full Text Available Whiteflies damage tomatoes mostly via the viruses they transmit. Cultivated tomatoes lack many of the resistances of their wild relatives. In order to increase protection to its major pest, the whitefly Bemisia tabaci and its transmitted Tomato Yellow Leaf Curl Virus (TYLCV, we introgressed a trichome-based resistance trait from the wild tomato Solanum pimpinellifolium into cultivated tomato, S. lycopersicum. The tomato backcross line BC5S2 contains acylsucrose-producing type-IV trichomes, unlike cultivated tomatoes, and exhibits increased, yet limited protection to whiteflies at early development stages. Treatment of young plants with methyl jasmonate (MeJA resulted in a 60% increase in type-IV trichome density, acylsucrose production, and enhanced resistance to whiteflies, leading to 50% decrease in the virus disease incidence compared to cultivated tomato. Using transcriptomics, metabolite analysis and insect bioassays we established the basis of this inducible resistance. We found that MeJA activated the expression of the genes involved in the biosynthesis of the defensive acylsugars in young BC5S2 plants leading to enhanced chemical defenses in their acquired type-IV trichomes. Our results show that not only constitutive but also these inducible defenses can be transferred from wild into cultivated crops to aid sustainable protection, suggesting that conventional breeding strategies provide a feasible alternative to increase pest resistance in tomato.

  19. A Jasmonate-Inducible Defense Trait Transferred from Wild into Cultivated Tomato Establishes Increased Whitefly Resistance and Reduced Viral Disease Incidence

    Science.gov (United States)

    Escobar-Bravo, Rocío; Alba, Juan M.; Pons, Clara; Granell, Antonio; Kant, Merijn R.; Moriones, Enrique; Fernández-Muñoz, Rafael

    2016-01-01

    Whiteflies damage tomatoes mostly via the viruses they transmit. Cultivated tomatoes lack many of the resistances of their wild relatives. In order to increase protection to its major pest, the whitefly Bemisia tabaci and its transmitted Tomato Yellow Leaf Curl Virus (TYLCV), we introgressed a trichome-based resistance trait from the wild tomato Solanum pimpinellifolium into cultivated tomato, Solanum lycopersicum. The tomato backcross line BC5S2 contains acylsucrose-producing type-IV trichomes, unlike cultivated tomatoes, and exhibits increased, yet limited protection to whiteflies at early development stages. Treatment of young plants with methyl jasmonate (MeJA) resulted in a 60% increase in type-IV trichome density, acylsucrose production, and enhanced resistance to whiteflies, leading to 50% decrease in the virus disease incidence compared to cultivated tomato. Using transcriptomics, metabolite analysis, and insect bioassays we established the basis of this inducible resistance. We found that MeJA activated the expression of the genes involved in the biosynthesis of the defensive acylsugars in young BC5S2 plants leading to enhanced chemical defenses in their acquired type-IV trichomes. Our results show that not only constitutive but also these inducible defenses can be transferred from wild into cultivated crops to aid sustainable protection, suggesting that conventional breeding strategies provide a feasible alternative to increase pest resistance in tomato. PMID:27920785

  20. Características fisiológicas de microtomateiros fitocromo-mutantes Physiological characteristics of micro-tomato (Lycopersicon esculentum P. Miller) phytochrome-mutants

    National Research Council Canada - National Science Library

    Hyrandir Cabral de Melo; Evaristo Mauro de Castro; Ângela Maria Soares; Cynthia de Oliveira; Sílvio Júnio Ramos

    2009-01-01

    ... (Lycopersicon esculentum P. Miller cv. Micro-Tom) fitocromo-mutantes. A cultivar Micro-Tom e os mutantes aurea (deficiente na biossíntese do cromóforo dos fitocromos), atroviolacea (atv) e high pigment1 (hp1...

  1. Survey of tomato diseases in Cameroon

    Directory of Open Access Journals (Sweden)

    Fontem, DA.

    1993-01-01

    Full Text Available Tomato (Lycopersicon esculentum Mill. is the most widely cultivated field vegetable crop in Cameroon. On-farm surveys were undertaken from November 1988 to October 1991 to identify nursery and field diseases in major tomato producing areas of Cameroon, Damping-off and seedling blights were the main seedling diseases. Of the eleven diseases observed in the field, the most widely distributed and severe on the foliage and fruits were early (Alternaria solani and late (Phytophthora infestans blights. Late blight was the most severe disease in the wet season while early blight was most severe in the dry season. Nine pathogens were associated with various fruit rots. This study indicates the need for an identification of appropriate control methods for early and late blights of tomato in Cameroon.

  2. Genetics of Hybrid Incompatibility Between Lycopersicon esculentum and L. hirsutum

    Science.gov (United States)

    Moyle, Leonie C.; Graham, Elaine B.

    2005-01-01

    We examined the genetics of hybrid incompatibility between two closely related diploid hermaphroditic plant species. Using a set of near-isogenic lines (NILs) representing 85% of the genome of the wild species Lycopersicon hirsutum (Solanum habrochaites) in the genetic background of the cultivated tomato L. esculentum (S. lycopersicum), we found that hybrid pollen and seed infertility are each based on 5–11 QTL that individually reduce hybrid fitness by 36–90%. Seed infertility QTL act additively or recessively, consistent with findings in other systems where incompatibility loci have largely been recessive. Genetic lengths of introgressed chromosomal segments explain little of the variation for hybrid incompatibility among NILs, arguing against an infinitesimal model of hybrid incompatibility and reinforcing our inference of a limited number of discrete incompatibility factors between these species. In addition, male (pollen) and other (seed) incompatibility factors are roughly comparable in number. The latter two findings contrast strongly with data from Drosophila where hybrid incompatibility can be highly polygenic and complex, and male sterility evolves substantially faster than female sterility or hybrid inviability. The observed differences between Lycopersicon and Drosophila might be due to differences in sex determination system, reproductive and mating biology, and/or the prevalence of sexual interactions such as sexual selection. PMID:15466436

  3. Microclimatic changes caused by different plastic coverings in greenhouses cultivated with cherry tomato in southern Brazil

    Directory of Open Access Journals (Sweden)

    Ester Holcman

    2015-06-01

    Full Text Available In regions with intense solar radiation it is common the use of aluminated covers in greenhouses, with the aim of reducing the inside temperature. However, the use of these covers reduces photosynthetic active radiation (PAR transmitted into the greenhouse. The objective of the present study was to evaluate the influence of different covers on microclimate in greenhouses cultivated with cherry tomato during three growing seasons. The environment I was covered with plastic film anti-UV and with thermo-reflective screen (40% disposed internally. The environment II was covered with diffusive plastic film (55%. The transmitted solar radiation to the interior of covered environments was, on average, 5.5 MJ m-2 day-1 in the environment I and 8.2 MJ m-2 day-1 in environment II. The air temperature in environment II was, on average, 1°C higher than external conditions. The highest difference for the relative humidity (RH was also observed between environment II and the outside conditions, with 10.7% for the minimum RH during the first growing period. Considering all growing periods, the diffusive plastic film provided higher solar energy availability inside the greenhouse than the plastic film with thermo-reflective screen, without causing major changes in air temperature and relative humidity, and promoting greater productivity of tomato grown under this environment for the three periods evaluated.

  4. Next Generation of Greenhouse Cultivation Tomato 2010; Het Nieuwe Telen Tomaat 2010

    Energy Technology Data Exchange (ETDEWEB)

    De Gelder, A.; Warmenhoven, M. [Wageningen UR Glastuinbouw, Wageningen (Netherlands); Grootscholten, M. [GreenQ, Bleiswijk (Netherlands)

    2012-08-15

    In 2010 a second experiment with the next generation cultivation of tomato was performed. With 23 m{sup 3} natural gas per m{sup 2} greenhouse 68 kg of the truss tomato 'Komeett' was harvested. Extra transparent foil used at the start of the experiment was changed by AC-foil. The amount of CO2 used was high, but the registration of this amount was unsure. Botrytis control both for spore pressure and infection was controlled well. For the next generation cultivation a zero tolerance for Botrytis is necessary. The relation between global radiation and temperature used in this experiment to keep the plant in good balance was 17.5C + 1.5C per 1000 joule/cm{sup 2}.day. The realized energy input was simulated with KASPRO. The simulation fitted well to the measured values per week. Product quality was good [Dutch] In 2010 is het tweede experiment voor Het Nieuwe Telen met tomaat uitgevoerd. Daarin is met 23 m{sup 3} aardgas per m{sup 2} kas 68 kg grove trostomaat 'Komeett' geproduceerd. Het extra heldere folie waarmee de teelt startte is vanwege condens problemen vervangen door AC-Folie. Het CO2 gebruik was hoog maar onzeker is of dit goed is geregistreerd. De botrytis druk en infectie waren goed beheersbaar. Ook bij het nieuwe telen tomaat moet het uitgangspunt zijn geen botrytis infectie. De temperatuur in relatie tot de stralingssom per dag werd goed gerealiseerd. In deze proef was de relatie tussen straling en temperatuur 17.5C + 1.5C per 1000 joule/cm{sup 2}.dag. Het gerealiseerde energie gebruik was met KASPRO goed na te rekenen. De simulatie klopte zeer goed met de gemeten waarden per week. Er waren geen problemen met de vrucht kwaliteit.

  5. Postharvest UV-B treatments increased fructose content of tomato (Solanum lycopersicon L. cv. Tayfun F1 harvested at different ripening stages

    Directory of Open Access Journals (Sweden)

    Mehmet Ufuk KASIM

    2015-12-01

    Full Text Available Abstract In the postharvest stage, taste and flavor are the key components of the marketability of tomato. Therefore, greater emphasis is now being placed on improving traits such as sugar content. In this study postharvest ultraviolet-B (UV-B treatments on sugar, total soluble solids, and color of tomatoes harvested at different stages were investigated. Tomatoes harvested at turning, pink, and red stages were treated with two different doses of UV-B irradiation: UVB4 and UVB8. Color L* and hue angle values of tomatoes treated with UV-B were found to be high, which means the red color of tomatoes was improved. UVB4 treatments increased the color a* and saturation index values of tomatoes at pink and red harvest stage, although it did not affect at the turning stage. Additionally, UV-B irradiation treatments had no effect on sucrose content of the tomatoes. Fructose, glucose, and TSS content of tomatoes treated with UVB8 at red harvest stage were found to be high. Hence, the results obtained from this study are of great importance in terms of providing an increase in the amount of sugar without the need for breeding, and also consumer satisfaction.

  6. Tomato (Lycopersicon esculentum) Supplementation Induces Changes in Cardiac miRNA Expression, Reduces Oxidative Stress and Left Ventricular Mass, and Improves Diastolic Function.

    Science.gov (United States)

    Pereira, Bruna L B; Arruda, Fernanda C O; Reis, Patrícia P; Felix, Tainara F; Santos, Priscila P; Rafacho, Bruna P; Gonçalves, Andrea F; Claro, Renan T; Azevedo, Paula S; Polegato, Bertha F; Okoshi, Katashi; Fernandes, Ana A H; Paiva, Sergio A R; Zornoff, Leonardo A M; Minicucci, Marcos F

    2015-11-19

    The aim of this study was to evaluate the effects of tomato supplementation on the normal rat heart and the role of oxidative stress in this scenario. Male Wistar rats were assigned to two groups: a control group (C; n = 16), in which animals received a control diet + 0.5 mL of corn oil/kg body weight/day, and a tomato group (T; n = 16), in which animals received a control diet supplemented with tomato +0.5 mL of corn oil/kg body weight/day. After three months, morphological, functional, and biochemical analyses were performed. Animals supplemented with tomato had a smaller left atrium diameter and myocyte cross-sectional area (CSA) compared to the control group (C group: 474 (415-539); T group: 273 (258-297) µm²; p = 0.004). Diastolic function was improved in rats supplemented with tomato. In addition, lipid hydroperoxide was lower (C group: 267 ± 46.7; T group: 219 ± 23.0 nmol/g; p = 0.039) in the myocardium of rats supplemented with tomato. Tomato intake was also associated with up-regulation of miR-107 and miR-486 and down-regulation of miR-350 and miR-872. In conclusion, tomato supplementation induces changes in miRNA expression and reduces oxidative stress. In addition, these alterations may be responsible for CSA reduction and diastolic function improvement.

  7. Effects of Oscillating Pollination on Fruit Setting, Production and Quality of Tomato(Lycopersicon esculentum) in Spring%振荡授粉在春番茄坐果及产量品质上的效果

    Institute of Scientific and Technical Information of China (English)

    李军; 孔庆祥; 刘凤军; 王先龙; 高娟

    2012-01-01

    [Objective] The aim was to discuss the effects of oscillating pollination on fruit setting, production and quality of tomato in spring, and find out a new no hormone pollination method for tomato. [ Method ] The rate of fruii setting, speed of fruit setting, speed of fruit enlargement, production and quality of tomato treated by oscillating pollination, applying Fanqieling and natural pollination were comparatively analyzed in spring. [ Result] The results showed that oscillating pollination could improve setting rate and growth of fruit. The fruit setting rate was the highest in three treatments on first truss fruit after applying Fanqieling, while it was the highest on second and third truss after oscillating pollination. The bunch uniformity, fruit enlargement speed, early - stage yield were higher with applying Fanqieling than those with oscillating pollination. The content of solution sugar was significant lower with oscillating pollination than that with natural pollination, while the content of lycopene was significant higher. [ Conclusion ] Oscillating pollination can replace Fanqieling to promote tomato fruit setting, and realize no hormone tomato production.%[目的]探讨振荡授粉对春番茄(Lycopersicon esculentum)坐果、产量和品质的影响,以寻找一种番茄无激素授粉的新方法.[方法]以春番茄为材料,对比振荡授粉、施用番茄灵和自然授粉对其坐果率、坐果速度、番茄果实膨大速度、产量和品质的影响.[结果]与自然授粉相比,振荡授粉与施用番茄灵增加了番茄的坐果率,促进了果实发育.第1穗花坐果率施用番茄灵较好,在第2、3穗花上振荡授粉较好.振荡授粉在坐果整齐度、果实膨大连度及早期产量等方面不如施用番茄灵.振荡授粉的番茄可溶性糖含量稍差于自然授粉,但番茄红素含量显著升高.[结论]振荡授粉可以代替番茄灵促进番茄坐果,实现无激素番茄生产.

  8. Postharvest UV-B treatments increased fructose content of tomato (Solanum lycopersicon L. cv. Tayfun F1) harvested at different ripening stages

    OpenAIRE

    Mehmet Ufuk KASIM; KASIM, Rezzan

    2015-01-01

    Abstract In the postharvest stage, taste and flavor are the key components of the marketability of tomato. Therefore, greater emphasis is now being placed on improving traits such as sugar content. In this study postharvest ultraviolet-B (UV-B) treatments on sugar, total soluble solids, and color of tomatoes harvested at different stages were investigated. Tomatoes harvested at turning, pink, and red stages were treated with two different doses of UV-B irradiation: UVB4 and UVB8. Color L* and...

  9. A Feedback-Insensitive Isopropylmalate Synthase Affects Acylsugar Composition in Cultivated and Wild Tomato1[OPEN

    Science.gov (United States)

    Ning, Jing; Moghe, Gaurav D.; Leong, Bryan; Kim, Jeongwoon; Ofner, Itai; Wang, Zhenzhen; Adams, Christopher; Jones, A. Daniel; Zamir, Dani; Last, Robert L.

    2015-01-01

    Acylsugars are insecticidal specialized metabolites produced in the glandular trichomes of plants in the Solanaceae family. In the tomato clade of the Solanum genus, acylsugars consist of aliphatic acids of different chain lengths esterified to sucrose, or less frequently to glucose. Through liquid chromatography-mass spectrometry screening of introgression lines, we previously identified a region of chromosome 8 in the Solanum pennellii LA0716 genome (IL8-1/8-1-1) that causes the cultivated tomato Solanum lycopersicum to shift from producing acylsucroses with abundant 3-methylbutanoic acid acyl chains derived from leucine metabolism to 2-methylpropanoic acid acyl chains derived from valine metabolism. We describe multiple lines of evidence implicating a trichome-expressed gene from this region as playing a role in this shift. S. lycopersicum M82 SlIPMS3 (Solyc08g014230) encodes a functional end product inhibition-insensitive version of the committing enzyme of leucine biosynthesis, isopropylmalate synthase, missing the carboxyl-terminal 160 amino acids. In contrast, the S. pennellii LA0716 IPMS3 allele found in IL8-1/8-1-1 encodes a nonfunctional truncated IPMS protein. M82 transformed with an SlIPMS3 RNA interference construct exhibited an acylsugar profile similar to that of IL8-1-1, whereas the expression of SlIPMS3 in IL8-1-1 partially restored the M82 acylsugar phenotype. These IPMS3 alleles are polymorphic in 14 S. pennellii accessions spread throughout the geographical range of occurrence for this species and are associated with acylsugars containing varying amounts of 2-methylpropanoic acid and 3-methylbutanoic acid acyl chains. PMID:25986128

  10. A Feedback-Insensitive Isopropylmalate Synthase Affects Acylsugar Composition in Cultivated and Wild Tomato.

    Science.gov (United States)

    Ning, Jing; Moghe, Gaurav D; Leong, Bryan; Kim, Jeongwoon; Ofner, Itai; Wang, Zhenzhen; Adams, Christopher; Jones, A Daniel; Zamir, Dani; Last, Robert L

    2015-11-01

    Acylsugars are insecticidal specialized metabolites produced in the glandular trichomes of plants in the Solanaceae family. In the tomato clade of the Solanum genus, acylsugars consist of aliphatic acids of different chain lengths esterified to sucrose, or less frequently to glucose. Through liquid chromatography-mass spectrometry screening of introgression lines, we previously identified a region of chromosome 8 in the Solanum pennellii LA0716 genome (IL8-1/8-1-1) that causes the cultivated tomato Solanum lycopersicum to shift from producing acylsucroses with abundant 3-methylbutanoic acid acyl chains derived from leucine metabolism to 2-methylpropanoic acid acyl chains derived from valine metabolism. We describe multiple lines of evidence implicating a trichome-expressed gene from this region as playing a role in this shift. S. lycopersicum M82 SlIPMS3 (Solyc08g014230) encodes a functional end product inhibition-insensitive version of the committing enzyme of leucine biosynthesis, isopropylmalate synthase, missing the carboxyl-terminal 160 amino acids. In contrast, the S. pennellii LA0716 IPMS3 allele found in IL8-1/8-1-1 encodes a nonfunctional truncated IPMS protein. M82 transformed with an SlIPMS3 RNA interference construct exhibited an acylsugar profile similar to that of IL8-1-1, whereas the expression of SlIPMS3 in IL8-1-1 partially restored the M82 acylsugar phenotype. These IPMS3 alleles are polymorphic in 14 S. pennellii accessions spread throughout the geographical range of occurrence for this species and are associated with acylsugars containing varying amounts of 2-methylpropanoic acid and 3-methylbutanoic acid acyl chains.

  11. Effect of different growing substrates on the plant water relations and marketable fruit yield greenhouse-grown tomato (Lycopersicon esculentum Mill.

    Directory of Open Access Journals (Sweden)

    Edward Borowski

    2012-10-01

    Full Text Available In the period 2009-2011, a study was conducted in a greenhouse, using fertigation, to determine water relations and fruit yield of tomato grown in different substrates. Tomato plants were grown on rockwool slabs, 15 dm3  in volume, and on slabs of the same volume made of the following straw chaff: rape straw; rape straw + peat (3:1; rape straw + pine bark (3:1; triticale straw; triticale straw + peat (3:1; triticale straw + pine bark (3:1. 2 tomato plants were grown on each slab, leaving 22 fruit clusters on each plant during the period from February to October. The obtained results showed that water potential, stomatal conductance, transpiration, water saturation deficit, and leaf free proline content in tomato grown on rockwool and on rape or triticale straw chaff substrates did not differ statistically significantly. Also, no significant differences were found in marketable tomato fruit yield and dry matter content in tomato fruits. Peat or pine bark addition to rape or triticale straw substrates had no significant effect on the change in their commercially useful traits. In the opinion of the present authors, substrates made of rape or triticale straw alone, and even more so with the addition of peat or bark, are not inferior in any way to commonly used rockwool.

  12. Analysis of Genetic Diversity in Cultivated and Wild Tomato Varieties in Chinese Market by RAPD and SSR

    Institute of Scientific and Technical Information of China (English)

    MENG Fan-juan; XU Xiang-yang; HUANG Feng-lan; LI Jing-fu

    2010-01-01

    RAPD and SSR were applied to assess genetic diversity in 61 tomato varieties from different species (Solanum lycopersicum L.,hirsutum.Humb L.,pimpinellifolium Miller L.,chilense Dun.L.,chmielenskii L.,peruvianum Miller L.,parvuflorum Miller L.).2062 and 869 clear fragments were amplified by RAPD and SSR,respectively.On the other hand,more polymorphic products were found by SSR as compared to RAPD,i.e.,100 and 43.84%,respectively.In addition,a higher value of the average similarity coefficient and lower PIC value were reflected in RAPD (0.79,0.407) compared to SSR (0.56,0.687).It can be inferred that SSR was a higher effective marker than RAPD to assess genetic diversity in tomato accessions.Similarly,the genetic base of tomato varieties in Chinese market was narrow.It is suggested that wild tomato varieties should be used to enrich the genetic base of the cultivated tomato varieties.

  13. Tomatoes

    NARCIS (Netherlands)

    Heuvelink, E.

    2005-01-01

    Tomatoes are one of the most widely produced and consumed horticultural crops in the world, both for the fresh produce market and the processed food industries. This book describes the scientific principles underlying the biology and production of the tomato crop, both in the open field and in green

  14. Application of a LED-based reflectance sensor for the assessing in situ the lycopene content of tomatoes (Lycopersicon esculentum Mill.)

    Science.gov (United States)

    Mignani, Anna G.; Ciaccheri, Leonardo; Mencaglia, Andrea A.; Tuccio, Lorenza; Agati, Giovanni

    2015-05-01

    Nondestructive in situ determination of the antioxidant lycopene of fresh tomato fruits is of large interest for the growers, willing to optimize the harvest time for high quality products. For this, we developed a portable LED-based colorimeter which was able to measure reflectance spectra of whole tomatoes in the 400-750 nm range. The tomato skins from the same samples were then frozen in liquid nitrogen, extracted with an acetone/ethanol/hexane mixture and analyzed by means of a spectrophotometer for their lycopene content. Concentration of lycopene was varying between 70 and 550 mg/Kg fresh weight skin. Partial Least Square regression was used to correlate spectral data to the tomato lycopene content. The multivariate processing of the reflectance data showed that lycopene content could be nicely predicted with a coefficient of determination R2=0.945 and a root mean square error of cross-validation RMSECV=57 mg/Kg skin fresh weight. These results suggest that portable, low-cost and compact LED-based sensors appear to be promising instruments for the nondestructive assessment of tomato lycopene even in the field.

  15. Redox-mediated decolorization of Direct Red 23 and Direct Blue 80 catalyzed by bioaffinity-based immobilized tomato (Lycopersicon esculentum) peroxidase.

    Science.gov (United States)

    Matto, Mahreen; Husain, Qayyum

    2008-10-01

    The aim of this study was to investigate the role of concanavalin A (Con A)-cellulose-bound tomato peroxidase for the decolorization of direct dyes. Cellulose was used as an inexpensive material for the preparation of bioaffinity support. Con A-cellulose-bound tomato peroxidase exhibited higher efficiency in terms of dye decolorization as compared to soluble enzyme under various experimental conditions. Both Direct Red 23 and Direct Blue 80 dyes were recalcitrant to the action of enzyme without a redox mediator. Six compounds were investigated for redox-mediating property. Immobilized peroxidase decolorized both dyes to different extent in the presence of all the used redox mediators. However, 1-hydroxybenzotriazole emerged as a potential redox mediator for tomato peroxidase catalyzed decolorization of direct dyes. These dyes were maximally decolorized at pH 6.0 and 40 degrees C by soluble and immobilized peroxidase. The absorption spectra of the untreated and treated dyes exhibited a marked difference in the absorption at various wavelengths. Immobilized tomato peroxidase showed a lower Michaelis constant than the free enzyme for both dyes. Soluble and immobilized tomato peroxidase exhibited significantly higher affinity for Direct Red 23 compared to Direct Blue 80.

  16. Molecular cloning and characterization of ETHYLENE OVERPRODUCER 1-LIKE 1 gene, LeEOL1, from tomato (Lycopersicon esculentum Mill.) fruit.

    Science.gov (United States)

    Zhu, Hong-Liang; Zhu, Ben-Zhong; Shao, Yi; Lin, Xi-Jin; Wang, Xiao-Guang; Gao, Hong-Yan; Xie, Yun-Hong; Li, Ying-Cong; Luo, Yun-Bo

    2007-04-01

    Recently, ETHYLENE OVERPRODUCER 1 (ETO1) had been cloned and identified as a negative post-transcriptional regulator in the ethylene biosynthesis in Arabidopsis. However, little was known about the role of ETO1 in other species, especially in tomato, which was an ideal model for studying the biosynthesis of ethylene during tomato fruit ripening. In this study, a tomato ETHYLENE OVERPRODUCER 1-LIKE 1 (LeEOL1) was cloned. The LeEOL1 cDNA was 3,515 bp long and carried an ORF that putatively encoded a polypeptide of 886 amino acids with a predicted molecular mass of 95 kDa. It shared 74% identity in amino acid sequence with Arabidopsis EOL1 and had one BTB (Broad-complex, Tramtrack, Bric-à-brac) domain and two TPR (tetratricopeptide repeat) domains, which were also conserved domains in AtEOL1. RT-PCR analysis of the temporal expression of LeEOL1 showed that its transcript decreased companied with increase of ethylene production in tomato ripening. The level of LeEOL1 transcripts in wild type tomato fruit at mature green stage did not distinctively change when treated with exogenous ethylene.

  17. Oligonucleotide array discovery of polymorphisms in cultivated tomato (Solanum lycopersicum L.) reveals patterns of SNP variation associated with breeding.

    Science.gov (United States)

    Sim, Sung-Chur; Robbins, Matthew D; Chilcott, Charles; Zhu, Tong; Francis, David M

    2009-10-09

    Cultivated tomato (Solanum lycopersicum L.) has narrow genetic diversity that makes it difficult to identify polymorphisms between elite germplasm. We explored array-based single feature polymorphism (SFP) discovery as a high-throughput approach for marker development in cultivated tomato. Three varieties, FL7600 (fresh-market), OH9242 (processing), and PI114490 (cherry) were used as a source of genomic DNA for hybridization to oligonucleotide arrays. Identification of SFPs was based on outlier detection using regression analysis of normalized hybridization data within a probe set for each gene. A subset of 189 putative SFPs was sequenced for validation. The rate of validation depended on the desired level of significance (alpha) used to define the confidence interval (CI), and ranged from 76% for polymorphisms identified at alpha or= 2 SNPs per locus. We used a subset of validated SNPs for genetic diversity analysis of 92 tomato varieties and accessions. Pairwise estimation of theta (Fst) suggested significant differentiation between collections of fresh-market, processing, vintage, Latin American (landrace), and S. pimpinellifolium accessions. The fresh-market and processing groups displayed high genetic diversity relative to vintage and landrace groups. Furthermore, the patterns of SNP variation indicated that domestication and early breeding practices have led to progressive genetic bottlenecks while modern breeding practices have reintroduced genetic variation into the crop from wild species. Finally, we examined the ratio of non-synonymous (Ka) to synonymous substitutions (Ks) for 20 loci with multiple SNPs (>or= 4 per locus). Six of 20 loci showed ratios of Ka/Ks >or= 0.9. Array-based SFP discovery was an efficient method to identify a large number of molecular markers for genetics and breeding in elite tomato germplasm. Patterns of sequence variation across five major tomato groups provided insight into to the effect of human selection on genetic variation.

  18. The Effects of Planting Distances and Different Stages of Maturity on the Quality of Three Cultivars of Tomatoes (Lycopersicon esculentum Mill

    Directory of Open Access Journals (Sweden)

    Atefeh TABASI

    2013-08-01

    Full Text Available In this investigation the effects of cultivar, row spacing and different stages of maturity on qualitative characteristics of tomato (ascorbic acid, total soluble solids (TSS, β-carotene and lycopene have been evaluated. Experiment was performed by factorial analysis with 3 replicates in completely randomized design (CRD. First treatment was three cultivars of tomato, second treatment was four planting distances and third treatment was different stages of maturity. The results showed that all treatments had significant influence on the levels of ascorbic acid, soluble solids, β-carotene and lycopene. Generally, wider spacing and deep red fruits had the highest quality. Therefore, choosing appropriate cultivars, special planting distances and suitable stage of maturity can increase fruit quality of tomato.

  19. Influence of thermal processing on hydrolysis and stability of folate poly-gamma-glutamates in broccoli (Brassica oleracea var. italica), carrot (Daucus carota) and tomato (Lycopersicon esculentum).

    Science.gov (United States)

    Munyaka, Ann Wambui; Verlinde, Philippe; Mukisa, Ivan Muzira; Oey, Indrawati; Van Loey, Ann; Hendrickx, Marc

    2010-04-14

    The folate poly-gamma-glutamate profile, their concentrations, and hydrolysis by endogenous gamma-glutamyl hydrolase (GGH) were evaluated in broccoli, carrot and tomato. Further studies on the effect of time and temperature on folate poly-gamma-glutamate hydrolysis and stability were carried out in broccoli since this vegetable showed the highest long-chain and total folate poly-gamma-glutamate concentration. The evolution of l-ascorbic acid, total phenols and Trolox equivalent antioxidant capacity (TEAC) values was evaluated in parallel. Upon thermal inactivation of GGH prior to crushing, it was observed that broccoli, carrot and tomato contained poly-gamma-glutamates with one to seven glutamate residues but differed in the predominant poly-gamma-glutamates. Crushing of raw broccoli, carrot and tomato resulted in significant poly-gamma-glutamate profile changes in broccoli and carrot (indicating GGH-catalyzed hydrolysis) but not in tomato. In this study, the actual crushing of raw broccoli matrix had a greater effect on folate poly-gamma-glutamate hydrolysis than incubation conditions (0-30 min at 25-55 degrees C). During treatments at 25-140 degrees C, folate retention was higher at 80 and 100 degrees C than at the other temperatures. A similar trend in thermal stability was observed for folates, vitamin C, total phenols and TEAC value, an indication that conditions that result in endogenous antioxidants degradation might also result in folate degradation.

  20. Analysis of low-temperature tolerance of a tomato (Lycopersicon esculentum) cybrid with chloroplasts from a more chilling-tolerant L-hirsutum accession

    NARCIS (Netherlands)

    Venema, JH; Eekhof, M; van Hasselt, PR

    2000-01-01

    Growth and photosynthesis of an alloplasmic tomato (cybrid), i.e. line AH47, containing the nuclear genome of the chilling-sensitive cytoplasmic albino mutant of L. esculentum Mill. 'Large Red Cherry' (LRC) and the plastome of a more chilling-tolerant high-altitude accession of the related wild spec

  1. Mathematical modelling of the osmotic dehydration of cherry tomato (Lycopersicon esculentum var. cerasiforme Modelagem matemática da desidratação osmótica de tomate cereja (Lycopersicon esculentum var. cerasiforme

    Directory of Open Access Journals (Sweden)

    Patricia Moreira AZOUBEL

    2000-08-01

    Full Text Available Osmotic dehydration of cherry tomato as influenced by osmotic agent (sodium chloride and a mixed sodium chloride and sucrose solutions and solution concentration (10 and 25% w/w at room temperature (25°C was studied. Kinetics of water loss and solids uptake were determined by a two parameter model, based on Fick's second law and applied to spherical geometry. The water apparent diffusivity coefficients obtained ranged from 2.17x10-10 to 11.69x10-10 m²/s.O presente trabalho teve como objetivo o estudo da influência do agente osmótico (cloreto de sódio e a mistura cloreto de sódio-sacarose e da concentração da solução (10 e 25% p/p na desidratação osmótica de tomate cereja na temperatura ambiente (25°C. A cinética de perda de água foi determinada através de uma equação de dois parâmetros, baseada na segunda lei de Fick e aplicada para uma geometria esférica. Os coeficientes de difusividade aparente obtidos ficaram na faixa de 2,17x10-10 a 11,69x10-10 m²/s.

  2. Comparison of Coconut Coir, Rockwool, and Peat Cultivations for Tomato Production: Nutrient Balance, Plant Growth and Fruit Quality

    Directory of Open Access Journals (Sweden)

    Jing Xiong

    2017-08-01

    Full Text Available Rockwool (RC and peat are two common substrates used worldwide in horticultural crop production. In recent years environmental and ecological concerns raised the demand for reducing the use of RC and peat. Although coconut coir (CC has been increasingly used as an alternative to RC and peat, it is still needed to comprehensively evaluate the feasibility of CC before widely used. To meet this need, CC, RC, and peat-vermiculite (PVC cultivations were used as tomato cultivation substrates to evaluate their effects on EC, pH and mineral ions in root-zone solution and drainage, nutrient uptake by crops, nutrient balance of cultivation system, plant growth and fruit quality. In general, CC significantly increased K and S uptake by crops, photosynthesis, individual fruit weight and total fruit yield compared to RC, and increased P and K uptake by crops and total fruit yield compared to PVC. Moreover, CC significantly increased organic acid of fruit in first truss compared to both RC and PVC. The uncredited nutrient was overally lower under CC than under RC and PVC (the lower, the better. For all substrates, the blossom-end rot (BER of fruit increased gradually from 3rd to 13th trusses. The BER of fruit was not significantly influenced by CC compared to RC or PVC, but was sginificantly decreased by PVC compared to RC. Our results infer that CC was a potential substrate that could be widely used in tomato production. However, the inhibition of BER was still a challenge when CC was used as cultivation substrate for tomato.

  3. In situ determination of growing stages and harvest time of tomato (Lycopersicon esculentum ) fruits using fiber-optic visible-near-infrared (Vis-NIR) spectroscopy.

    Science.gov (United States)

    Yang, Haiqing; Kuang, Boyan; Mouazen, Abdul Mounem

    2011-08-01

    Nondestructive in situ measurement of tomato fruits is essential to determine growing stages and to assist in automatic picking of fruits. This study evaluates the applicability of visible and near-infrared (Vis-NIR) spectroscopy for in situ determination of growing stages and harvest time of three cultivars of tomato fruits. A mobile fiber-type AgroSpec Vis-NIR spectrophotometer (Tec5 Co., Germany) with a spectral range of 350-2200 nm was used to measure tomato spectra in reflection mode. A new growing stage (GS) index defined as the ratio of the current growing age in days to the on-vine duration before harvest in days was proposed. After dividing spectra into a calibration set (70%) and an independent prediction set (30%), spectra in the calibration set were subjected to a partial least squares regression (PLSR) with leave-one-out cross-validation to establish calibration models relating GS to the spectra of tomato fruits. Separate models were developed for each tomato cultivar and compared with a general model that used combined spectra of all three cultivars. The results show that PLSR based on the new GS is successful and robust in predicting the growing stages and harvest time of tomato fruits. Validation of calibration models on the independent prediction set indicates that successful prediction of GS can be achieved using the three models developed separately for each cultivar with a coefficient of determination (R(2)) of 0.91-0.92, root mean square error of prediction (RMSEP) of 0.081-0.097, and residual prediction deviation (RPD) of 3.29-3.70. General calibration using the combined spectra produces good prediction performance, although less accurate than that for the three individual cultivar models. The analysis of regression coefficient plots resulting from PLSR analysis indicates consistent assignment of important wavelengths for individual cultivar spectra and combined spectra. It is concluded that the Vis-NIR PLSR based on GS index can be adopted

  4. Potential pollinators of tomato, Lycopersicon esculentum (Solanaceae), in open crops and the effect of a solitary bee in fruit set and quality.

    Science.gov (United States)

    Santos, A O R; Bartelli, B F; Nogueira-Ferreira, F H

    2014-06-01

    We identified native bees that are floral visitors and potential pollinators of tomato in Cerrado areas, described the foraging behavior of these species, and verified the influence of the visitation of a solitary bee on the quantity and quality of fruits. Three areas of tomato crops, located in Minas Gerais, Brazil, were sampled between March and November 2012. We collected 185 bees belonging to 13 species. Exomalopsis (Exomalopsis) analis Spinola, 1853 (Hymenoptera: Apidae) was the most abundant. Ten species performed buzz pollination. Apis mellifera L. 1758 (Hymenoptera: Apidae) and Paratrigona lineata (Lepeletier, 1836) (Hymenoptera: Apidae) could also act as pollinators. The fruit set and number of seeds obtained from the pollination treatment by E. analis were higher than those in the control group. Our results allowed the identification of potential tomato pollinators in Cerrado areas and also contributed information regarding the impact of a single species (E. analis) on fruit set and quality. Although most of the visiting bees show the ability for tomato pollination, there is an absence of adequate management techniques, and its usage is difficult with the aim of increasing the crop production, which is the case for E. analis. Species such as Melipona quinquefasciata, P. lineata, and A. mellifera, which are easy to handle, are not used for pollination services. Finally, it is suggested that a combination of different bee species that are able to pollinate the tomato is necessary to prevent the super-exploitation of only a single species for pollination services and to guarantee the occurrence of potential pollinators in the crop area.

  5. EST, COSII, and arbitrary gene markers give similar estimates of nucleotide diversity in cultivated tomato (Solanum lycopersicum L.).

    Science.gov (United States)

    Labate, Joanne A; Robertson, Larry D; Wu, Feinan; Tanksley, Steven D; Baldo, Angela M

    2009-03-01

    Because cultivated tomato (Solanum lycopersicum L.) is low in genetic diversity, public, verified single nucleotide polymorphism (SNP) markers within the species are in demand. To promote marker development we resequenced approximately 23 kb in a diverse set of 31 tomato lines including TA496. Three classes of markers were sampled: (1) 26 expressed-sequence tag (EST), all of which were predicted to be polymorphic based on TA496, (2) 14 conserved ortholog set II (COSII) or unigene, and (3) ten published sequences, composed of nine fruit quality genes and one anonymous RFLP marker. The latter two types contained mostly noncoding DNA. In total, 154 SNPs and 34 indels were observed. The distributions of nucleotide diversity estimates among marker types were not significantly different from each other. Ascertainment bias of SNPs was evaluated for the EST markers. Despite the fact that the EST markers were developed using SNP prediction within a sample consisting of only one TA496 allele and one additional allele, the majority of polymorphisms in the 26 EST markers were represented among the other 30 tomato lines. Fifteen EST markers with published SNPs were more closely examined for bias. Mean SNP diversity observations were not significantly different between the original discovery sample of two lines (53 SNPs) and the 31 line diversity panel (56 SNPs). Furthermore, TA496 shared its haplotype with at least one other line at 11 of the 15 markers. These data demonstrate that public EST databases and noncoding regions are a valuable source of unbiased SNP markers in tomato.

  6. 番茄同源四倍体离体诱导研究%Study on in Viro Induction of Autotetraploid of Tomato(Lycopersicon esculentum Mlll.)

    Institute of Scientific and Technical Information of China (English)

    吴志刚; 刘丹赤; 宋明

    2012-01-01

    [Objective] Study on in viro induction of autotetraploid of tomato was conducted by using the conbation of the tissue culture technology and the colchicine treatment. [ Method] With the tomato variety Yufen 109 as the tested material, based on the establishment of the tomato plant efficient in viro regeneration system, taking the cotyledons callus with the green bud growing point as the induction materials, the in viro induction of autotetraploid of tomato was conducted reap. By means of mixed culture method and immersion method with the colchicine. [ Result] When taking the cotyledons callus with the green bud growing point as the induction materials and in viro induction of autotetraploid of tomato was adopted by the mixed culture method, the treatment with 0. 2% colchicines for 48 h could get highest induction rate, being 50% , while that by the immersion method got higher induction rate, but had a great harm on the explant. [ Conclusion ] The higher induction rate was obtained by using the mixed culture method, which provided a new way for the improvement of variety and innovation and abundance of germplasm resources in the tomato.%[目的]利用组织培养技术与秋水仙素相结合进行番茄四倍体的离体诱导研究.[方法]以番茄品种渝粉109为试验材料,在建立番茄植株高效离体再生体系的基础上,以带绿芽生长点的子叶愈伤组织为诱导材料,利用秋水仙素分别采用混培法和浸渍法进行番茄同源四倍体的离体诱导.[结果]以带绿芽生长点的子叶愈伤组织为诱导材料,番茄同源四倍体离体诱导采用混培法,0.2%的秋水仙素处理48h时获得了最高诱导率,为50.0%;浸渍法虽然诱导率较高,但对外植体的药害程度大.[结论]通过混培法获得了较高的诱导率,为番茄品种改良和种质资源的创新与丰富提供了一条新的途径.

  7. Tomato Facilities Cultivation Techniques in Beipiao City%北票市设施番茄栽培技术

    Institute of Scientific and Technical Information of China (English)

    武云东

    2013-01-01

    Tomato is a major agricultural product in Beipiao city. This article summarizes tomato facilities cultivation techniques in ac-cordance with the local agricultural production conditions, from the aspects of variety selection, sowing, growing seedlings, planting, seedling management, and pest control in a bid to provide technical guidance for obtaining stable high yield and increasing vegetable farmers' income.%设施番茄是北票市农业产业中的主导产业。根据北票市的农业生产条件,从品种选择、播种、育苗、定植、苗期管理、病虫害防治方面总结番茄设施栽培技术,为番茄种植获得稳产、高产提供技术指导,促进设施蔬菜种植户增收。

  8. BIOFERTILISERS - EFFICIENCY ON THE VEGETATIVE GROWTH AND PRODUCTIVITY OF TOMATOES CULTIVATED UNDER THE CONDITIONS OF ORGANIC FARMING

    Directory of Open Access Journals (Sweden)

    Veselka Vlahova

    2014-12-01

    Full Text Available The objective of this study was to examine the influence of biofertilisers on the vegetative growth, yield and productivity of tomatoes cultivated under the conditions of organic farming. The research was carried out in the polyethylene greenhouse and experimental field of the Agroecological centre at the Agricultural University- Plovdiv (Bulgaria, in the period from 2013 until 2014 with on determinant tomatoes (solanum lycopersicum l., of the variety of “Trapezitsa”. The standard yield had its highest value upon the application of biofertiliser Emosan on the basic fertilization Boneprot- 3140 kg/da (2013 and 3116 kg/da (2014, thus determining the positive impact of the tested combination of biofertilisers. The combined application of biofertilisers in the form of basic fertilisation and additional vegetation feeding had a positive impact on the formation of the standard yield, the number and the mass of fruits.

  9. The Effect of Methyl Jasmonate Vapour on Some Characteristics of Fruit Ripening, Carotenoids and Tomatine Changes in Tomato (Lycopersicon esculentum Mill.

    Directory of Open Access Journals (Sweden)

    Janusz Czapski

    2013-12-01

    Full Text Available Tomato ripening in normal red-fruited cultivar (Fiorin was delayed by treatment with methyl jasmonate (JA-Me vapour. A visual scoring system for describing tomato ripening was used. Surface of fruits exposed to JA-Me vapour, increased in yellow and decreased in red as determined by HunterLab colour meter. JA-Me significantly altered the firmness of fruits after 21 days storage. Vapour of JA-Me enhanced the level of β-carotene in outer part (peel with 3 mm pericarp tissue of fruit, while it had no effect in peeled fruit pericarp. JA-Me treatment decreased the level of lycopene in outer part and pericarp tissue, however, in outer part lycopene content decreased at a higher rate than in pericarp. Amount of tomatine in fruits treated with JA-Me had enhanced four-fold in outer part and by 62% in peeled fruit pericarp as compared with the control.

  10. Effect of water stress on antioxidant systems and oxidative parameters in fruits of tomato (Solanum lycopersicon L, cv. Micro-tom)

    OpenAIRE

    Murshed, Ramzi; Lopez-lauri, Félicie; Sallanon, Huguette

    2013-01-01

    The effects of different levels of water stress on oxidative parameters (H2O2 and MDA), the total pool sizes of ascorbate, the activities of antioxidant enzymes superoxide dismutase (SOD) and catalase (CAT), as well as the activities and relative transcript levels of the enzymes of ascorbate-glutathione cycle ascorbate peroxidase (APX), monodehydroascorbate reductase (MDHAR), dehydroascorbate reductase (DHAR) and glutathione reductase (GR) were studied in the fruit of tomato (Solanum lycopers...

  11. Molecular characterization of plant growth promoting rhizobacteria that enhance peroxidase and phenylalanine ammonia-lyase activities in chile (Capsicum annuum L.) and tomato (Lycopersicon esculentum Mill.).

    Science.gov (United States)

    Sharma, Alok; Pathak, Ashutosh; Sahgal, Manvika; Meyer, Jean-Marie; Wray, Victor; Johri, Bhavdish N

    2007-11-01

    Pythium and Phytophthora species are associated with damping-off diseases in vegetable nurseries and reduce seedling stand and yield. In this study, bacterial isolates were selected on the basis of in vitro antagonism potential to inhibit mycelial growth of damping-off pathogens along with plant growth properties for field assessment in wet and winter seasons. We demonstrate efficacy of bacterial isolates to protect chile and tomato plants under natural vegetable nursery and artificially created pathogen-infested (Pythium and Phytophthora spp.) nursery conditions. After 21 days of sowing, chile and tomato plants were harvested and analysed for peroxidase and phenylalanine ammonia-lyase activities. Pseudomonas sp. strains FQP PB-3, FQA PB-3 and GRP(3 )were most effective in increasing shoot length (P > 0.05%) in both artificial and natural field sites. For example, Pseudomonas sp. FQA PB-3 treatment increased shoot length by 40% in the artificial Pythium 4746 infested nursery site in chile plants in the wet season. The bacterial treatments significantly increased the activity of peroxidase and phenylalanine ammonia-lyase in chile and tomato plant tissues, which are well known as indicators of an active lignification process. Thus, we conclude that treatment with potential bacterial plant growth promoting agents help plants against pathogen invasion by modulating plant peroxidase and phenylalanine ammonia-lyase activities.

  12. Effect of cobalt ferrite (CoFe2O4) nanoparticles on the growth and development of Lycopersicon lycopersicum (tomato plants).

    Science.gov (United States)

    López-Moreno, Martha L; Avilés, Leany Lugo; Pérez, Nitza Guzmán; Irizarry, Bianca Álamo; Perales, Oscar; Cedeno-Mattei, Yarilyn; Román, Félix

    2016-04-15

    Nanoparticles (NPs) have been synthetized and studied to be incorporated in many industrial and medical applications in recent decades. Due to their different physical and chemical properties compared with bulk materials, researchers are focused to understand their interactions with the surroundings. Living organisms such as plants are exposed to these materials and they are able to tolerate different concentrations and types of NPs. Cobalt ferrite (CoFe2O4) NPs are being studied for their application in medical sciences because of their high coercivity, anisotropy, and large magnetostriction. These properties are desirable in magnetic resonance imaging, drug delivery, and cell labeling. This study is aimed to explore the tolerance of Solanum lycopersicum L. (tomato) plants to CoFe2O4 NPs. Tomato plants were grown in hydroponic media amended with CoFe2O4 nanoparticles in a range from 0 to 1000mgL(-1). Exposure to CoFe2O4 NPs did not affect germination and growth of plants. Uptake of Fe and Co inside plant tissues increased as CoFe2O4 nanoparticle concentration was increased in the media. Mg uptake in plant leaves reached its maximum level of 4.9mgg(-1) DW (dry weight) at 125mgL(-1) of CoFe2O4 NPs exposure and decreased at high CoFe2O4 NPs concentrations. Similar pattern was observed for Ca uptake in leaves where the maximum concentration found was 10mgg(-1) DW at 125mgL(-1) of CoFe2O4 NPs exposure. Mn uptake in plant leaves was higher at 62.5mgL(-1) of CoFe2O4 NPs compared with 125 and 250mgL(-1) treatments. Catalase activity in tomato roots and leaves decreased in plants exposed to CoFe2O4 NPs. Tomato plants were able to tolerate CoFe2O4 NPs concentrations up to 1000mgL(-1) without visible toxicity symptoms. Macronutrient uptake in plants was affected when plants were exposed to 250, 500 and 1000mgL(-1) of CoFe2O4 NPs.

  13. Burkholderia caballeronis sp. nov., a nitrogen fixing species isolated from tomato (Lycopersicon esculentum) with the ability to effectively nodulate Phaseolus vulgaris.

    Science.gov (United States)

    Martínez-Aguilar, Lourdes; Salazar-Salazar, Corelly; Méndez, Rafael Díaz; Caballero-Mellado, Jesús; Hirsch, Ann M; Vásquez-Murrieta, María Soledad; Estrada-de los Santos, Paulina

    2013-12-01

    During a survey of Burkholderia species with potential use in agrobiotechnology, a group of 12 strains was isolated from the rhizosphere and rhizoplane of tomato plants growing in Mexico (Nepantla, Mexico State). A phylogenetic analysis of 16S rRNA gene sequences showed that the strains are related to Burkholderia kururiensis and Burkholderia mimosarum (97.4 and 97.1 %, respectively). However, they induced effective nitrogen-fixing nodules on roots of Phaseolus vulgaris. Based on polyphasic taxonomy, the group of strains represents a novel species for which the name Burkholderia caballeronis sp. nov. is proposed. The type species is TNe-841(T) (= LMG 26416(T) = CIP 110324(T)).

  14. 番茄心室形成的遗传规律初探%Studies on the Inheritance of Locule Formation in Tomatoes (Lycopersicon esculentum Mill.)

    Institute of Scientific and Technical Information of China (English)

    李悦; 李天来; 王丹

    2007-01-01

    To fully understand the tomato ovary locule formation of inheritance,two varieties,ovary multi-locule (MLK1) and few-locule (FL1),were used in these studies.Using reciprocal cross,self-cross,and backcross,we have constructed various groups to seek the genetic law and mechanisms of tomato locule formation,for modifying the tomato breeding theory.The parental and the resulting F1 and F2 generations have been used to examine the heredity of the locule number.The results showed that few-locule was incompletely dominant.The data from backcross demonstrated a significant effect on the locule number,whereas,the reciprocal cross showed an insignificant effect.Not surprisingly,the locule number was controlled by nuclear genomes,not by exogenous substances.The model that inherited the locule number belonged to the additive-dominant model: additive effects played a very important role and were partially dominant.In addition,the results revealed that the locule number in tomato was mainly controlled by a single gene,whereas,it was modulated by a number of other genes.Finally,the general inheritability and narrow inheritability of the locule number were 69.44% and 52.98%,respectively.%应用番茄多心室自交系和少心室自交系进行正交、反交及F1代自交和回交,对双亲及获得的正反交F1、F2及回交各世代植株的心室数进行遗传分析.结果表明:少心室为不完全显性,回交效应显著,正反交差异不显著,呈现核遗传,细胞质作用不显著.番茄心室数符合加性-显性模型,以加性效应为主,属不完全显性;控制心室数的最少主基因对数是1对,还受到其他微效基因的控制.番茄心室数广义遗传力为69.44%,狭义遗传力为52.98%.

  15. Transgenic tomato hybrids resistant to tomato spotted wilt virus infection.

    NARCIS (Netherlands)

    Haan, de P.; Ultzen, T.; Prins, M.; Gielen, J.; Goldbach, R.; Grinsven, van M.

    1996-01-01

    Tomato spotted wilt virus (TSWV) infections cause significant economic losses in the commercial culture of tomato (Lycopersicon esculentum). Culture practices have only been marginally effective in controlling TSWV. The ultimate way to minimize losses caused by TSWV is resistant varieties. These can

  16. Transgenic tomato hybrids resistant to tomato spotted wilt virus infection.

    NARCIS (Netherlands)

    Haan, de P.; Ultzen, T.; Prins, M.; Gielen, J.; Goldbach, R.; Grinsven, van M.

    1996-01-01

    Tomato spotted wilt virus (TSWV) infections cause significant economic losses in the commercial culture of tomato (Lycopersicon esculentum). Culture practices have only been marginally effective in controlling TSWV. The ultimate way to minimize losses caused by TSWV is resistant varieties. These can

  17. NEW VARIETIES TOMATO OBTAINED AND CULTIVATED AT INCDBH ŞTEFĂNEŞTI

    Directory of Open Access Journals (Sweden)

    Adriana Bădulescu

    2014-06-01

    Full Text Available Lately consumer demands quality vegetables, especially tomatoes experienced a pronounced orientation towards sensory seeking and appreciating as much flavor and aroma specific red even at the expense of the commercial aspect of the fruit perfectly. Varieties presented in this paper were obtained at INCDBH Ştefăneşti Arges, after several research papers in many years and was approved in 2012 The paper presents two varieties of tomatoes growing determined that Arges 11 and Arges 20 varieties tomato INCDBH approved to have been a resurgence of vegetable research in the area, which were discontinued for more than 20 years.

  18. The reorganization of root anatomy and ultrastructure of syncytial cells in tomato (Lycopersicon esculentum Mill. infected with potato cyst nematode (Globodera rostochiensis Woll.

    Directory of Open Access Journals (Sweden)

    Sylwia Fudali

    2011-01-01

    Full Text Available The sequence of anatomical and ultrastructural events leading to the syncytium development in tomato roots infected with Globodera rostochiensis was examined. The syncytia were preferentially induced in cortical or pericyclic cells in the elongation zone of root. They developed towards the vascular cylinder by incorporation of new cells via local cell wall breakdown. After surrounding primary phloem bundle and reaching xylem tracheary elements syncytia spread along vascular cylinder. Roots in primary state of growth seemed to be the best place for syncytium induction as syncytia formed in the zone of secondary growth were less hypertrophied. At the ultrastructural level syncytial elements were characterized by strong hypertrophy, breakdown of central vacuole, increased volume of cytoplasm, proliferation of organelles, and enlargement of nuclei. On the syncytial wall adjoining vessels the cell wall ingrowths were formed, while the syncytial walls at interface of phloem were considerably thickened. They lacked of functional plasmodesmata and did not form any ingrowths. Using immunofluorescent-labelling and immunogold-labelling methods tomato expansin 5 protein was localized in nematode infected roots. The distribution of LeEXP A5 was restricted only to the walls of syncytia. The protein distribution pattern indicated that LeEXP A5 could mediates cell wall expansion during hypertrophy of syncytial elements.

  19. Oligonucleotide array discovery of polymorphisms in cultivated tomato (Solanum lycopersicum L. reveals patterns of SNP variation associated with breeding

    Directory of Open Access Journals (Sweden)

    Zhu Tong

    2009-10-01

    Full Text Available Abstract Background Cultivated tomato (Solanum lycopersicum L. has narrow genetic diversity that makes it difficult to identify polymorphisms between elite germplasm. We explored array-based single feature polymorphism (SFP discovery as a high-throughput approach for marker development in cultivated tomato. Results Three varieties, FL7600 (fresh-market, OH9242 (processing, and PI114490 (cherry were used as a source of genomic DNA for hybridization to oligonucleotide arrays. Identification of SFPs was based on outlier detection using regression analysis of normalized hybridization data within a probe set for each gene. A subset of 189 putative SFPs was sequenced for validation. The rate of validation depended on the desired level of significance (α used to define the confidence interval (CI, and ranged from 76% for polymorphisms identified at α ≤ 10-6 to 60% for those identified at α ≤ 10-2. Validation percentage reached a plateau between α ≤ 10-4 and α ≤ 10-7, but failure to identify known SFPs (Type II error increased dramatically at α ≤ 10-6. Trough sequence validation, we identified 279 SNPs and 27 InDels in 111 loci. Sixty loci contained ≥ 2 SNPs per locus. We used a subset of validated SNPs for genetic diversity analysis of 92 tomato varieties and accessions. Pairwise estimation of θ (Fst suggested significant differentiation between collections of fresh-market, processing, vintage, Latin American (landrace, and S. pimpinellifolium accessions. The fresh-market and processing groups displayed high genetic diversity relative to vintage and landrace groups. Furthermore, the patterns of SNP variation indicated that domestication and early breeding practices have led to progressive genetic bottlenecks while modern breeding practices have reintroduced genetic variation into the crop from wild species. Finally, we examined the ratio of non-synonymous (Ka to synonymous substitutions (Ks for 20 loci with multiple SNPs (≥ 4 per

  20. Evaluation of volatile metabolites as markers in Lycopersicon esculentum L. cultivars discrimination by multivariate analysis of headspace solid phase microextraction and mass spectrometry data.

    Science.gov (United States)

    Figueira, José; Câmara, Hugo; Pereira, Jorge; Câmara, José S

    2014-02-15

    To gain insights on the effects of cultivar on the volatile metabolomic expression of different tomato (Lycopersicon esculentum L.) cultivars--Plum, Campari, Grape, Cherry and Regional, cultivated under similar edafoclimatic conditions, and to identify the most discriminate volatile marker metabolites related to the cultivar, the chromatographic profiles resulting from headspace solid phase microextraction (HS-SPME) and gas chromatography-mass spectrometry (GC-qMS) analysis, combined with multivariate analysis were investigated. The data set composed by the 77 volatile metabolites identified in the target tomato cultivars, 5 of which (2,2,6-trimethylcyclohexanone, 2-methyl-6-methyleneoctan-2-ol, 4-octadecyl-morpholine, (Z)-methyl-3-hexenoate and 3-octanone) are reported for the first time in tomato volatile metabolomic composition, was evaluated by chemometrics. Firstly, principal component analysis was carried out in order to visualise data trends and clusters, and then, linear discriminant analysis in order to detect the set of volatile metabolites able to differentiate groups according to tomato cultivars. The results obtained revealed a perfect discrimination between the different Lycopersicon esculentum L. cultivars considered. The assignment success rate was 100% in classification and 80% in prediction ability by using "leave-one-out" cross-validation procedure. The volatile profile was able to differentiate all five cultivars and revealed complex interactions between them including the participation in the same biosynthetic pathway. The volatile metabolomic platform for tomato samples obtained by HS-SPME/GC-qMS here described, and the interrelationship detected among the volatile metabolites can be used as a roadmap for biotechnological applications, namely to improve tomato aroma and their acceptance in the final consumer, and for traceability studies. Copyright © 2013 Elsevier Ltd. All rights reserved.

  1. 种子低温处理对低夜温下番茄幼苗生长的影响%Effects of Tomato( Lycopersicon esculentum) Seeds Treated with Low Temperature on Their Growth of Seedlings under Low Night Temperature

    Institute of Scientific and Technical Information of China (English)

    陈丽平; 赵方贵; 杜广宾; 李敏; 王富

    2012-01-01

    [目的]研究番茄(Lycopersicon esculentum)种子低温处理对低夜温条件下番茄幼苗生长的影响,探讨番茄幼苗在低夜温下的抗冷性,为低温下获得高质量的番茄幼苗提供理论依据.[方法]以草炭与珍珠岩(2∶1)为育苗基质,番茄L402种子为供试材料.先将番茄402种子浸种6h,然后分别于0、4、8和16℃低温条件下进行6、12和24h低温处理,对照为0h处理.之后,于16℃下静置0.5h,再后在25 ~30℃下催芽,播种于72穴育苗盘中.育苗温度为18 ~ 23℃(白天)/6~12℃(夜间).培养至3片真叶时测定幼苗的各项生长指标(干重、鲜重、根冠比)和生理指标[根系活力、超氧化物歧化酶(SOD)活性及叶绿素、脯氨酸、可溶性蛋白、可溶性糖和丙二醛(MDA)含量].[结果]种子低温处理能促进低夜温下番茄幼苗的生长,提高幼苗叶绿素含量、可溶性蛋白和脯氨酸的含量,并能增加番茄幼苗在低夜温下的根系活力和SOD活性,同时降低了MDA含量,其中0℃下处理6h对番茄幼苗在低夜温下的抗冷性提高最大.[结论]种子低温处理能增加番茄幼苗对低夜温的抵抗能力,有利于提高低温季节番茄幼苗的质量.%[ Objective] The purpose was to study the effects of seed treated with low temperature on their growth of seedlings at low night temperature, discuss their resistance to cool under low night temperature, provide a theoretical basis for obtaining high quality tomato seedlings under low temperature. [Method] Tomato(L402) seeds soaking 6 h with water were treated 6, 12, and 24 h in 0(CK), 4, 8, and 16 ℃ respectively. Then after stewing them 0.5 h under 16 ℃, they were accelerating germination ane sowing in raising seedling dish with 72 holes under 25-30 ℃. Raising seedling temperature was 18 — 23 ℃ at day and 6 - 12 ℃ at night, and raising matrix was mixture of ratio of peat and perlite tailings 2: 1 respectively. All kinds of growth indices( Dry weight

  2. Classificação do tomate de mesa cultivado nos sistemas convencional e orgânico Classification of the tomato cultivated in the organic and conventional cropping systems

    Directory of Open Access Journals (Sweden)

    Sila Mary Rodrigues Ferreira

    2005-09-01

    Full Text Available O trabalho teve como objetivo realizar a classificação dos tomates de mesa (Licopersicon esculentum Mill. convencional e orgânico comercializados na Região Metropolitana de Curitiba. Foram avaliadas seis amostras de tomates do sistema convencional e três de tomates do sistema orgânico. Os frutos foram classificados em: grupos, oblongo e redondo; subgrupos: verde maduro, pintado, rosado, vermelho e vermelho maduro e classes: gigante, grande, médio e pequeno. De acordo com a ocorrência de defeitos graves e leves nos frutos, os tomates foram classificados também em tipos: extra, especial ou selecionado e comercial. As amostras cultivadas no sistema convencional foram classificadas como do grupo redondo e plurilocular, enquanto que as do sistema orgânico do grupo oblongo e bilocular. Na classe houve um predomínio de frutos médios e nos subgrupos de frutos rosado e vermelho. Em relação ao tipo, todas as amostras foram classificadas como fora do padrão ou do tipo.The objective of this work was the classification of the tomato (Lycopersicon esculentum Mill. cultivated in the organic and conventional cropping systems and commercialized in the Metropolitan Area of Curitiba. Six samples of conventionally grown tomatoes and three samples of organic tomatoes were evaluated. The fruits were classified in groups (oblong and round, subgroups (mature green, breaker, pink, red and mature red, and classes (giant, big, medium and small. According to the occurrence of serious damage and small defects on the fruits, they were classified in types, which can be extra, special or selected and commercial. The samples of conventional systems were classified as round and with than two locules, while of organic systems was classified as oblong and with two locules. Concerning the classes, the medium fruits predominated in the pink and red subgroups. All the samples were classified as out of standard or type due to the occurrence of defects.

  3. The Effect of MethyI Jasmonate on Ethylene Production, ACC Oxidase Activity and Carbon Dioxide Evolution in the Yellowish-Tangerine Tomato Fruits (Lycopersicon esculentum Mill.

    Directory of Open Access Journals (Sweden)

    Janusz Czapski

    2013-12-01

    Full Text Available The yellowish-tangerine tomato (cv. Bursztyn in the green, light yellow and yellow stages of ripening were treated with 0.1% and 1.0% of methyl jasmonate (JA-Me in lanolin paste and kept for several days and then they were evaluated for production of ethylene, ACC oxidase activity and CO2 evolution. Production of endogenous ethylene in mature green fruits was low and increased during ripening. JA-Me stimulated ethylene production and ACC oxidase activity in all investigated stages of fruit ripening. Slices excised from mature green fruits produced highest amount of carbon dioxide as compared to more advanced stages of ripening. JA-Me in O,1 % and 1,0% concentrations increased significantly CO2 evolution in green fruits, while in light yellow and yellow fruits only higher concentration of JA-Me stimulated carbon dioxide production.

  4. Effects of 2,4-D and 4-CPA on yield and quality of the tomato, Lycopersicon esculentum Miller (Solanaceae)

    DEFF Research Database (Denmark)

    Gemici, Meliha; Türkyilmaz, B.; Tan, Kit

    2007-01-01

    economy. Our tests confirm that application of concentrations in excess of the recommended dosage produces deformed and inferior fruit, increases fruit number and incidence of parthenocarpy. The use of growth regulators led to an increase in the levels of the internal plant hormone indol-3 acetic acid......Synthetic plant growth substances augment plant growth when applied at specific concentrations; they are also reported as without causing significant increases in the amount of internal plant hormones. Exceeding recommended dosages, however, affects yield and quality adversely. An experiment......, to test the effects of high concentrations of two growth regulators 2,4- dichlorophenoxy acetic acid (2,4-D) and 4-chlorophenoxy acetic acid (4-CPA) on fruit development in the tomato plant, was carried out. This plant is grown on a large scale in Turkey, contributing to and supporting the national...

  5. Divergent Regulation of Terpenoid Metabolism in the Trichomes of Wild and Cultivated Tomato Species1[W][OA

    Science.gov (United States)

    Besser, Katrin; Harper, Andrea; Welsby, Nicholas; Schauvinhold, Ines; Slocombe, Stephen; Li, Yi; Dixon, Richard A.; Broun, Pierre

    2009-01-01

    The diversification of chemical production in glandular trichomes is important in the development of resistance against pathogens and pests in two species of tomato. We have used genetic and genomic approaches to uncover some of the biochemical and molecular mechanisms that underlie the divergence in trichome metabolism between the wild species Solanum habrochaites LA1777 and its cultivated relative, Solanum lycopersicum. LA1777 produces high amounts of insecticidal sesquiterpene carboxylic acids (SCAs), whereas cultivated tomatoes lack SCAs and are more susceptible to pests. We show that trichomes of the two species have nearly opposite terpenoid profiles, consisting mainly of monoterpenes and low levels of sesquiterpenes in S. lycopersicum and mainly of SCAs and very low monoterpene levels in LA1777. The accumulation patterns of these terpenoids are different during development, in contrast to the developmental expression profiles of terpenoid pathway genes, which are similar in the two species, but they do not correlate in either case with terpenoid accumulation. However, our data suggest that the accumulation of monoterpenes in S. lycopersicum and major sesquiterpenes in LA1777 are linked both genetically and biochemically. Metabolite analyses after targeted gene silencing, inhibitor treatments, and precursor feeding all show that sesquiterpene biosynthesis relies mainly on products from the plastidic 2-C-methyl-d-erythritol-4-phosphate pathway in LA1777 but less so in the cultivated species. Furthermore, two classes of sesquiterpenes produced by the wild species may be synthesized from distinct pools of precursors via cytosolic and plastidial cyclases. However, highly trichome-expressed sesquiterpene cyclase-like enzymes were ruled out as being involved in the production of major LA1777 sesquiterpenes. PMID:18997116

  6. 设施土壤栽培番茄配方施肥策略与指标研究%Studies on Fertilization Strategy and Related Indexes for Tomato Facility Soil Cultivation

    Institute of Scientific and Technical Information of China (English)

    高杰云; 王丽英; 严正娟; 贾伟; 陈清

    2014-01-01

    Due to diverse facility vegetable planting seasons, growth periods and yield levels, its high income character has resulted in excessive fertilization in facility cultivation, which has led to soil nutrient over accumulaion, soil acidification, and secondary salinization.Very high ariation of soil available nitrogen content in rootzone limited the use of soil mineral nitrogen testing and nitrogen recommendation during the whole growing period.Taking greenhouse tomato(Lycopersicon esculentum Mill.) in northern China as an example and based on the data from our experiments and published literatures, this paper provides strategy of specific formula for fertilization in soil-bound greenhouse tomato, according to fertilization and nutrient uptake characteristics, including determining the total nutrient requirements of different seasons’ tomato by target yield; determining the chemical fertilizers (N, Pand K) quantities based on optimum rate of organic manure and soil nutrient levels; selecting special fertilizer formulas for tomato in different growth periods based on the characteristics of nutrient uptake and fertilization schedule in the whole growth period of tomato, which was matched into irrigation schedule.The two-year demonstration results of the recommended strategy and related index in Beijing suburbs showed that the inputs of N, P2O and K2O fertilizer, and water were saved by 42.7%, 59.1%, 41.5% and 21.0%, respectively as compared with the conventional practices, while the tomato yields increased by 13.4% on average with recommended fertilization strategies.%设施蔬菜种植茬口多,生育期和产量水平变异大,其高收益特征造成设施栽培过量施肥问题十分普遍,往往导致设施菜田土壤养分累积、土壤酸化和次生盐渍化,而频繁灌溉追肥的特点导致根层土壤有效氮变化十分剧烈,不宜在生育期内采用测土方法进行推荐施肥。本文以北方设施番茄为例,针对其施肥投

  7. Transgenic tomato hybrids resistant to tomato spotted wilt virus infection.

    OpenAIRE

    Haan; Ultzen, T.; Prins, M.; Gielen, J.; Goldbach, R.; Grinsven, van, H.

    1996-01-01

    Tomato spotted wilt virus (TSWV) infections cause significant economic losses in the commercial culture of tomato (Lycopersicon esculentum). Culture practices have only been marginally effective in controlling TSWV. The ultimate way to minimize losses caused by TSWV is resistant varieties. These can be obtained by introgression of natural sources of resistance from wild relatives or by expressing viral sequences in transgenic tomato plants. We report high levels of resistance to TSWV obtained...

  8. Transgenic tomato hybrids resistant to tomato spotted wilt virus infection.

    OpenAIRE

    Haan, de, A.; Ultzen, T.; Prins, M.; Gielen, J; Goldbach, R; Grinsven, van, J.J.M.

    1996-01-01

    Tomato spotted wilt virus (TSWV) infections cause significant economic losses in the commercial culture of tomato (Lycopersicon esculentum). Culture practices have only been marginally effective in controlling TSWV. The ultimate way to minimize losses caused by TSWV is resistant varieties. These can be obtained by introgression of natural sources of resistance from wild relatives or by expressing viral sequences in transgenic tomato plants. We report high levels of resistance to TSWV obtained...

  9. Evaluation of salt tolerance in ectoine-transgenic tomato plants (Lycopersicon esculentum) in terms of photosynthesis, osmotic adjustment, and carbon partitioning.

    Science.gov (United States)

    Moghaieb, Reda E A; Nakamura, Akiko; Saneoka, Hirofumi; Fujita, Kounosuke

    2011-01-01

    Ectoine is a common compatible solute in halophilic bacteria. Its biosynthesis originates from L-aspartate β-semialdehyde and requires three enzymes: L-2, 4-diaminobutyric acid aminotransferase (gene: ect B), L-2,4-diaminobutyric acid acetyl transferase (gene: ect A) and L-ectoine synthase (gene: ect C). Genetically engineered tomato plants expressing the three H. elongata genes (ectA, ectB, and ectC) generated showed no phenotypic abnormality. Expression of the ectoine biosynthetic genes was detected in the T3 transgenic plants by Northern blot analysis. The ectoine accumulating T3 plants were evaluated for salt tolerance by examining their photosynthestic activity, osmotic adjustment and carbon partitioning. Nuclear magnetic resonance (NMR) detected the accumulation of ectoine. The concentration of ectoine increased with increasing salinity. The transgenic lines showed higher activities of peroxidase, while the malondialdehyde (MDA) concentration was decreased under salinity stress condition. In addition, preservation of higher rates of photosynthesis and turgor values as compared to control was evident. Within a week of ( 13) CO 2 feeding, salt application led to increases in the partitioning of ( 13) C into roots at the expense of ( 13) C in the other plant parts. These results suggest that under saline conditions ectoine synthesis is promoted in the roots of transgenic plants, leading to an acceleration of sink activity for photosynthate in the roots. Subsequently, root function such as water uptake is improved, compared with wild-type plants. In this way, the photosynthetic rate is increased through enhancement of cell membrane stability in oxidative conditions under salt stress.

  10. Pretreated cheese whey wastewater management by agricultural reuse: chemical characterization and response of tomato plants Lycopersicon esculentum Mill. under salinity conditions.

    Science.gov (United States)

    Prazeres, Ana R; Carvalho, Fátima; Rivas, Javier; Patanita, Manuel; Dôres, Jóse

    2013-10-01

    The agricultural reuse of pretreated industrial wastewater resulting from cheese manufacture is shown as a suitable option for its disposal and management. This alternative presents attractive advantages from the economic and pollution control viewpoints. Pretreated cheese whey wastewater (CWW) has high contents of biodegradable organic matter, salinity and nutrients, which are essential development factors for plants with moderate to elevated salinity tolerance. Five different pretreated CWW treatments (1.75 to 10.02 dS m(-1)) have been applied in the tomato plant growth. Fresh water was used as a control run (average salinity level=1.44 dS m(-1)). Chemical characterization and indicator ratios of the leaves, stems and roots were monitored. The sodium and potassium leaf concentrations increased linearly with the salinity level in both cultivars, Roma and Rio Grande. Similar results were found in the stem sodium content. However, the toxic sodium accumulations in the cv. Roma exceeded the values obtained in the cv. Rio Grande. In this last situation, K and Ca uptake, absorption, transport and accumulation capacities were presented as tolerance mechanisms for the osmotic potential regulation of the tissues and for the ion neutralization. Consequently, Na/Ca and Na/K ratios presented lower values in the cv. Rio Grande. Na/Ca ratio increased linearly with the salinity level in leaves and stems, regardless of the cultivar. Regarding the Na/K ratio, the values demonstrated competition phenomena between the ions for the cv. Rio Grande. Despite the high chloride content of the CWW, no significant differences were observed for this nutrient in the leaves and stems. Thus, no nitrogen deficiency was demonstrated by the interaction NO3(-)/Cl(-). Nitrogen also contributes to maintain the water potential difference between the tissues and the soil. Na, P, Cl and N radicular concentrations were maximized for high salinity levels (≥2.22 dS m(-1)) of the pretreated CWW.

  11. Comparative evaluation of biochemical changes in tomato (Lycopersicon esculentum Mill. infected by Alternaria alternata and its toxic metabolites (TeA, AOH and AME

    Directory of Open Access Journals (Sweden)

    Mukesh Meena

    2016-09-01

    resulting in the compatible host-pathogen interaction. The elicitor (toxins induced biochemical changes depends on the potential toxic effects (extent of ROS accumulation, amount of H2O2 produced. Thus, a fine tuning occurs for the defense related antioxidative enzymes against detoxification of key ROS molecules and effectively regulated in tomato

  12. MANIFESTATIONS OF BIOLOGICALLY CULTIVATED TOMATOES (SOLANUM LYCOPERSICUM L. UNDER THE INFLUENCE OF THE BIOFERTILISER SEASOL

    Directory of Open Access Journals (Sweden)

    Veselka Vlahova

    2015-06-01

    Full Text Available Tomato (solanum lycopersicum l. is an important and popular vegetable grown worldwide. Biofertilisers import nutritional substances in plants and has a direct role in the supply with macro- and micro elements, which take part in the biological processes and have a very important role in the improvement of soil fertility. The experiment aims at studying the influence of the biofertiliser Seasol on the vegetative manifestations and the economic productivity of tomatoes of the variety of Trapezitsa. The study took place in 2013 and 2014 at the Agroecological Centre at Agricultural University - Plovdiv. It was established that the standard yield of tomatoes was the highest for the variant characterized with the application of the biofertiliser Seasol (triple- 2683 kg/da (2013 and 2591 kg/da (2014. The reported results showed the stimulating effect of the vegetation soil feeding with the biofertiliser Seasol, regardless of the number of uses (double and triple, as compared to the results of the unfertilised control.

  13. THE EFFICIENCY OF NEW INSECTICIDE CARBAMATE IN CHEMICAL CONTROL OF TOMATO LEAFMINER (Scrobipalpuloides absoluta MEYRIC, 1917 IN TOMATO PLANTS (Lycopersicon esculentum, MILL EFICIÊNCIA DE NOVO INSETICIDA CARBAMATO NO CONTROLE QUÍMICO DA TRAÇA (Scrobipalpuloides absoluta Meyric1917 SOBRE TOMATEIRO (Lycopersicon esculentum, Mill

    Directory of Open Access Journals (Sweden)

    Antônio Lopes da Silva

    2007-09-01

    Full Text Available

    The tomato leafminer (Scrobipalpuloides absoluta, a common pest of tomato plants, is known in many regions in Brazil. In order to determine the efficiency of new insecticide alanycarb, to control the tomato leafminer a field experiment was carried out in Goiânia, Goiás, Brazil. The treatments and dosage of the insecticides per hectare were: alanycarb 300: 1.0, 1.5 and 2.0 l; cartap 500 BR: 2.0 kg; abamectin 18 CE: 1.0 1 plus an untreated check. The results obtained in this experiment showed that all insecticides were efficient in controlling the tomato leafminer until 8 days after treatment application and they were able to increase productivity.

    KEY-WORDS: Scrobipalpuloides absoluta; tomato leafminer; chemical control.

    O experimento foi realizado na área de horticultura da Escola de Agronomia da Universidade Federal de Goiás, visando ao controle químico da traça do tomateiro (Scrobipalpuloides absoluta Meyric, 1917, no período de setembro a dezembro de 1995, para avaliar a eficiência do inseticida Onic 300 (Alanycarb nas dosagens de 1,0, 1,5 e 2,0 litros do produto formulado por ha, comparando-o com Cartap 500 BR (Cartap na dosagem de 2,4 kg/ha, Vertimec 18 CE (Abamectin na dosagem de 1,0 l/ha misturado a um óleo mineral e uma testemunha. Pelos resultados obtidos concluiu-se que todos os inseticidas utilizados controlaram eficientemente a traça em tomateiro até 8 dias após aplicação e que todos os tratamentos promoveram aumento de produtividade.

    PALAVRAS-CHAVE: Traça; Scrobipalpuloides absoluta; controle químico; tomateiro.

  14. A cytochrome P450 regulates a domestication trait in cultivated tomato.

    Science.gov (United States)

    Chakrabarti, Manohar; Zhang, Na; Sauvage, Christopher; Muños, Stéphane; Blanca, Jose; Cañizares, Joaquin; Diez, Maria Jose; Schneider, Rhiannon; Mazourek, Michael; McClead, Jammi; Causse, Mathilde; van der Knaap, Esther

    2013-10-15

    Domestication of crop plants had effects on human lifestyle and agriculture. However, little is known about the underlying molecular mechanisms accompanying the changes in fruit appearance as a consequence of selection by early farmers. We report the fine mapping and cloning of a tomato (Solanum lycopersicum) fruit mass gene encoding the ortholog of KLUH, SlKLUH, a P450 enzyme of the CYP78A subfamily. The increase in fruit mass is predominantly the result of enlarged pericarp and septum tissues caused by increased cell number in the large fruited lines. SlKLUH also modulates plant architecture by regulating number and length of the side shoots, and ripening time, and these effects are particularly strong in plants that transgenically down-regulate SlKLUH expression carrying fruits of a dramatically reduced mass. Association mapping followed by segregation analyses revealed that a single nucleotide polymorphism in the promoter of the gene is highly associated with fruit mass. This single polymorphism may potentially underlie a regulatory mutation resulting in increased SlKLUH expression concomitant with increased fruit mass. Our findings suggest that the allele giving rise to large fruit arose in the early domesticates of tomato and becoming progressively more abundant upon further selections. We also detected association of fruit weight with CaKLUH in chile pepper (Capsicum annuum) suggesting that selection of the orthologous gene may have occurred independently in a separate domestication event. Altogether, our findings shed light on the molecular basis of fruit mass, a key domestication trait in tomato and other fruit and vegetable crops.

  15. In vivo measurement of phytochrome in tomato fruit.

    Science.gov (United States)

    Jen, J J

    1977-04-01

    Presence of phytochrome in two kinds of tomatoes (Lycopersicon esculentum Mill.), the yellow lutescent strain and cherry tomatoes (L. esculentum Mill. var. cerasiformecv. Red Cherry), was established by measuring the absorption difference spectra of the whole fruit after irradiation with red and with far red light. Phytochrome content was determined in yellow lutescent tomatoes and decreased gradually during the ripening period.

  16. Interação entre alface e tomateiro consorciados em ambiente protegido, em diferentes épocas Interaction between lettuce and tomato plants, in intercropping cultivation, established at different times, under protected cultivation

    Directory of Open Access Journals (Sweden)

    Arthur Bernardes Cecílio Filho

    2008-06-01

    Full Text Available Dois experimentos foram conduzidos na UNESP, em Jaboticabal (SP, com o objetivo de avaliar a interação entre alface e tomateiro, em ambiente protegido. Consórcios estabelecidos por transplantes da alface aos 0; 10; 20 e 30 dias após o transplante do tomateiro foram avaliados em dois períodos (abril a setembro/03 e janeiro a maio/04 e comparados às suas monoculturas, também estabelecidas nas mesmas épocas dos consórcios. Cada experimento foi conduzido em delineamento de blocos ao acaso, com nove tratamentos. Verificou-se que a produtividade do tomateiro e o percentual de frutos nas classes 50 e 60 não foram influenciados pela alface, independentemente da época em que esta foi transplantada. Por outro lado, a alface produziu menos em consórcio do que em monocultura, e quanto mais atrasado o seu transplante, em relação ao tomateiro, maior foi a redução em sua produtividade.Two experiments were carried out in Jaboticabal, São Paulo State, Brazil, to evaluate the interaction between lettuce and tomato, in intercropping, in a protected cultivation. Lettuce plants were transplanted into a tomato field at 0; 10; 20, and 30 days after tomato transplantation. These evaluations were performed from April to September 2003 and from January to June 2004. Both, lettuce and tomato crops, were also cultivated in monoculture in order to compare this system and the intercropping one. Each experiment was carried out in a randomized complete block design with nine treatments. Both tomato yield and fruit classification into grades were not influenced by lettuce crop independently of the transplantation time. On the other hand, lettuce, when intercropped, yielded lesser than when cultivated in sole crop and the yield decreased with the delaying transplanting date.

  17. Cytogenetic and molecular studies on tomato chromosomes using diploid tomato and tomato monosomic additions in tetraploid potato

    NARCIS (Netherlands)

    Chang, S.B.

    2004-01-01

    Geneticists have studied the tomato, Lycopersicon esculentum, for several decades and now obtained a saturated linkage map on which numerous genes controlling morphological traits and disease resistances, and molecular markers have been positioned. They also investigated the chromosomes of tomato, w

  18. Cytogenetic and molecular studies on tomato chromosomes using diploid tomato and tomato monosomic additions in tetraploid potato

    NARCIS (Netherlands)

    Chang, S.B.

    2004-01-01

    Geneticists have studied the tomato, Lycopersicon esculentum, for several decades and now obtained a saturated linkage map on which numerous genes controlling morphological traits and disease resistances, and molecular markers have been positioned. They also investigated the chromosomes of tomato, w

  19. QUALITY AND ANTIOXIDANT ACTIVIY OF TOMATO CULTIVATED UNDER DIFFERENT SOURCES AND DOSES OF NITROGEN

    Directory of Open Access Journals (Sweden)

    JOHN SILVA PORTO

    2016-01-01

    Full Text Available Tomatoes are an important component of the human diet because they are rich in minerals and antioxidants that sequester free radicals in cells, preventing various disorders that affect human health. Here, we aimed to evaluate the effects of different nitrogen sources and concentrations on antioxidant capacity and physical and chemical quality of tomato fruit. The experiment was conducted in Vitória da Conquista, state of Bahia, Brazil, in the experimental field of Universidade Estadual do Sudoeste da Bahia. The experimental setup included a randomized block design with four replicates in a factorial layout of 3 × 3 + 1 (control, for a total of 40 plots. The three treatments comprised different nitrogen sources (calcium nitrate, urea, and ammonium sulfate, applied in three doses (140, 280, and 420 kg ha - 1 . We evaluated firmness, pH, titratable acidity - TA, soluble solid - SS, SS/TA ratio, ascorbic acid, carotenoids, flavonoids, phenolic compounds and DPPH inhibition, were evaluated after samples were harvested. However, increasing concentrations of N adversely affected the acidity and led to an increase in the SS/TA ratio. Increasing the N concentration also reduced the content of bioactive compounds. excluding carotenoids, which consequently impaired antioxidant activity.

  20. High Yield Cultivation Techniques of Cherry Tomato in Guangxi%广西樱桃番茄高产栽培技术探讨

    Institute of Scientific and Technical Information of China (English)

    2015-01-01

    Cherry tomatoes were the leading industry in Tianyang of Guangxi. The high yield cultivation techniques were summarized from the following aspects , including varieties selection, breeding strong seedlings, intensive cultivation and strengthening base fertilizers, timely planting, scientific field management, making frames for the climbing, pollination, control of diseases and pests, and so on. The results provided technical information for production of cherry tomatoes.%樱桃番茄是广西田阳的主导产业。从品种选择、培育壮苗、精耕细作、重施基肥、定植、田间水肥管理、及时插杆整枝、点花授粉及病虫害防治等几个方面总结了樱桃番茄超高产栽培技术,为生产提供了技术参考。

  1. Enhanced regeneration in explants of tomato (Lycopersicon ...

    African Journals Online (AJOL)

    USER

    2010-06-14

    Jun 14, 2010 ... improvement of stress tolerance of crops are primary targets for plant molecular and genetic breeding (Yuasa et al., 2007) ... Abbreviations: CW, Coconut water; IAA, indole acetic acid; .... Rooting of shoots and transfer of plantlets to soil ..... vitro regeneration system in Sorghum [Sorghum bicolor (L.) Moench].

  2. Growing Tomato (Lycopersicon esculentum L.) in Nematode ...

    African Journals Online (AJOL)

    Infested Soil and the Pest Implications in Poorly Managed. Post-harvested Fields ... In this study, the effect of Procarvian carpensis manure at a rate of 5tons/ha and the balanced ... nematode in Tabora environmental condition. Furthermore ...

  3. Detection and identification of TMV infecting tomato under protected cultivation in Paraná State

    Directory of Open Access Journals (Sweden)

    Rodrigo Martins da Silva

    2008-10-01

    Full Text Available During an inspection in plastic houses in Sapopema, Paraná, 90% of tomato plants showed leaf abnormalities, probably associated with herbicide toxity. However, virus like symptoms developed in selected hosts after mechanical inoculatation. RT-PCR reactions using primers for an internal region within the movement protein gene of TMV and ToMV resulted in the amplification of a 409 bp cDNA fragment only by TMV primers. Deduced amino acids showed 100% identity when compared to TMV movement protein and 94% with ToMV. The RT-PCR protocol was efficient for quick and conclusive determination of virus species. The virus was purified and a polyclonal antiserum was raised for future surveys in tomato crops of Paraná. The partial genomic sequence obtained for TMV-Sapopema has been deposited under the accession number DQ173945, which is the first partial genomic sequence of an isolate of TMV from Brazil in the GenBank, and the first tomato virus isolate from Paraná to have some of its biological and molecular properties determined.Durante uma inspeção em cultivos protegidos de tomate em Sapopema, Paraná, foram observadas anormalidades foliares em 90% das plantas, indicando possivelmente a existência de um problema de fitotoxidade causada por herbicidas. Todavia, os sintomas manifestados nas hospedeiras após os ensaios de inoculação mecânica revelaram que os sintomas estariam relacionados a uma infecção por Tobamovirus. As reações de RT-PCR com oligonucleotídeos específicos para uma região interna da proteína de movimento de dois vírus comuns em tomate, TMV e ToMV, resultaram na amplificação de um fragmento de 409 pares de bases, apenas com os oligonucleotídeos específicos para o TMV. Após o sequenciamento, os aminoácidos deduzidos apresentaram identidade de 100% quando comparados com as seqüências das proteínas de movimento de outros isolados do TMV, e 94% de identidade com seqüências do ToMV. A RT-PCR demonstrou ser um m

  4. Studies on the reaction in tissue culture of tomato genotypes under biotic stress

    Directory of Open Access Journals (Sweden)

    Ewa Hanus-Fajerska

    2014-01-01

    Full Text Available Plant regeneration in vitro from virus-infected somatic tomato (Lycopersicon sp. tissue was performed. Regeneration experiments were started after the determination of virus presence, using enzyme-linked immunosorbent assay, in leaves used as a source of explants. Leaf explants infected with selected strains of tomato mosaic Tobamovirus or cucumber mosaic Cucumovirus respectively, were cultured on a standarised MS agar medium to induce adventitious shoots, which were afterwards excised, rooted in vitro and cultured to plants. Explants were also screened for their ability to produce callus. Diverse effects of viral infection, ranging from stimulation to inhibition of callus formation and of morphogenesis rate, were observed. The health condition of the tissue proved to affect regeneration potential of Lycopersicon esculentum, whereas wild accesions did not react in that case so distinctly. In cultivated tomato was encountered the decline in competence to reproduce shoots adventitiously in infected tissue. There was also relationship between donor plant health condition and adventitious root formation in regenerated shoots. Experiments with short-term cultures of L. esculenum reveled also that a certain number of shoots regenerated from diseased tissue can be virus-free.

  5. A Partial Distribution of the 3′ Sequences of Effectual Primers in RAPD Analysis for Lycopersicon sp. and with Relation to Sequential Feature of Tomato Genome%番茄RAPD分析有效引物3′端序列的偏倚分布及其与基因组序列结构的关系

    Institute of Scientific and Technical Information of China (English)

    余诞年

    2001-01-01

    The study of compared effectual primers 3′ end sequences between RAPD analysis used in tomato and Operon system. It is suggested that 3′ end sequences of primers for tomato RAPD are not the random samples of OP system, their 3′ end sequences are partial distribution in kinds and frequency. Though there have homologous sequences at 3′ end in both systems. But their distribution of frequency shows significant difference in orthogonal comparison. The 3′ ending homologous sequences in RAPD loci are found all over in tomato genome.Therefore the nonrandom distribution of 3′ end sequences of effectual primers in tomato RAPD reflected the sequence-specific structure may occur in tomato genome at flank of polymorphic regions. It is probably an attribute of tomato genomic sequence and is common in Lycopersicon.%对番茄RAPD分析的有效引物与Operon引物系列(OP系列)的3′端序列作了统计比较。研究结果指出,番茄有效引物系列不是OP系列的随机样本,而是3′端序列的种类和分布上有偏倚性的选择性样本。虽然两个系列的引物都具有3′端同序现象,但对其分布频率正交比较结果差异极显著,此类同序性3′端在番茄基因组的RAPD座位中是普遍分布的。RAPD引物3′端序列的非随机分布,反映了番茄基因组内的多态性区段侧翼具有序列的特异性,这种特异性结构应是番茄基因组序列的一种属性,这种属性为番茄属基因组所共有。

  6. Plastid and Stromule Morphogenesis in Tomato

    OpenAIRE

    Pyke, Kevin A.; HOWELLS, CAROLINE A.

    2002-01-01

    By using green fluorescent protein targeted to the plastid organelle in tomato (Lycopersicon esculentum Mill.), the morphology of plastids and their associated stromules in epidermal cells and trichomes from stems and petioles and in the chromoplasts of pericarp cells in the tomato fruit has been revealed. A novel characteristic of tomato stromules is the presence of extensive bead‐like structures along the stromules that are often observed as free vesicles, distinct from and apparently uncon...

  7. Infection of Cultured Thin Cell Layer Roots of Lycopersicon esculentum by Meloidogyne incognita

    OpenAIRE

    Radin, D. N.; Eisenback, J. D.

    1991-01-01

    A new aseptic culture system for studying interactions between tomato (Lycopersicon esculentum) and Meloidogyne incognita is described. Epidermal thin cell layer explants from peduncles of tomato produced up to 20 adventitious roots per culture in 4-9 days on Murashige &Scoog medium plus kinetin and indole acetic acid. Rooted cultures were transferred to Gamborg's B-5 medium and inoculated with infective second-stage juveniles. Gall formation was apparent 5 days after inoculation and egg prod...

  8. Nine-year results on maize and processing tomato cultivation in an organic and in a conventional low input cropping system

    Directory of Open Access Journals (Sweden)

    Michela Farneselli

    2013-02-01

    Full Text Available Nine-year results on yields and apparent balances of organic matter and nitrogen (N are reported for maize and processing tomato cultivated in a long term comparison trial between an organic and a conventional low-input system in Central Italy. In every year, above ground biomass and N accumulation of each cash crop and green manure, including weeds, and the partitioning between marketable yield and crop residues were determined. Apparent dry matter and nitrogen balances were calculated at the end of each crop cycle by taking into account the amounts of dry matter and ex-novo N supplied to the system as green manure legume Ndfa (i.e. an estimate of N derived from the atmosphere via symbiotic fixation and fertilizers, and those removed with marketable yield. Processing tomato complied with organic cultivation better than maize. As compared to the conventional crop cultivation, organic tomato provided similar yields, used supplied N more efficiently and left lower residual N after harvest, with lower related risks of pollution. Organic maize yielded less than conventional one. The main limitation for organic maize was the low N availability during initial growth phases, due to either low N supply or low rate of N release from incorporated green manure biomass. In both organic and conventional cultivation the system sustainability could be improved by an appropriate crop rotation: wheat in fall winter likely prevented leaching loss of mineral N in both systems; green manure crops in the organic system allowed to either trap and recycle soil mineral N or supply ex novo legume Ndfa to the soil, with benefits in mitigation of N pollution and improvement in self-sufficiency of the system.

  9. Carbon monoxide formation in tomatoes

    Energy Technology Data Exchange (ETDEWEB)

    Gladon, R.J.; Staby, G.L.

    1979-01-01

    Carbon monoxide (CO) is not emanated to any large extent from tomato fruits (Lycopersicon esculentum, Mill. cvs. Rutgers and Ohio MR-13), but is retained within the internal atmosphere. CO is found during all stages of fruit development, but no set pattern of CO concentration is evident.

  10. Long-life tomato cultivars growing under the hydroponic Nutrient Film Technique

    Directory of Open Access Journals (Sweden)

    Gualberto Ronan

    2002-01-01

    Full Text Available Farmers are interested in hydroponic tomato cultivation because of the high demand of high quality products by the consumers. Three trials here carried out under greenhouse conditions in Marília, SP, Brazil, using the hydroponic nutrient film technique, in order to evaluate yield and quality of long-life salad tomato (Lycopersicon esculentum varieties, during 1998 and 1999. Four varieties (Carmen, Diva, Graziela, and Vita were tested using a randomized block design, with six replications. The variety x crop season interaction effect was significant, meaning that varieties have distinct performances during the different cropping seasons. The Vita variety presented commercial valid yield, with mean fruit weights higher than the other varieties.

  11. 早春大棚番茄高产栽培技术探讨%Discussion on Yield Cultivation Techniques of Early Spring Tomato in Greenhouse

    Institute of Scientific and Technical Information of China (English)

    颜耀东

    2014-01-01

    Starting from the variety selection ,the yield cultivation techniques of early spring tomato in greenhouse were elaborated from the following aspects, including preparation before planting, planting, seedling management, flowering stage management, pest controlling and others. The results provided technical references for tomato production.%从品种选择出发,阐述了早春大棚番茄高产栽培技术,包括定植前准备、定植、苗期管理、开花结果期管理及病虫害防治等方面,为番茄生产提供了技术借鉴。

  12. Desempenho de cultivares de tomateiro para mesa em ambiente protegido Performance of fresh market tomato cultivars under protected cultivation

    Directory of Open Access Journals (Sweden)

    Ronan Gualberto

    2007-06-01

    Full Text Available Com o objetivo de avaliar a produção de cultivares de tomate de mesa, cultivadas em ambiente protegido, foi conduzido em 2003 um experimento na Universidade de Marília (SP, com dez híbridos (AF 4392, Carmen, Débora Max, Diana, Duradoro, Fanny, Raisa N, Séculus, Sheila e Tilila. O delineamento experimental foi blocos casualizados com quatro repetições e parcelas quatro plantas úteis. Ocorreram diferenças significativas (pThe yield of fresh tomato cultivars was evaluated under protected cultivation. The experiment was carried out in 2003, at the University of Marília. Ten hybrids (AF 4392, Carmen, Debora Max, Diana, Duradoro, Fanny, Raisa N, Seculus, Sheila, and Tilila were evaluated in a randomized complete blocks design, four replications and plots of four useful plants. There were significant differences (p50 mm yield was similar among all genotypes, ranging from 154.3 t ha-1 (AF 4392 hybrid to 125.2 t ha-1 (Debora Max hybrid, except for the hybrid Tilila (88.0 t ha-1, lower than the others. Hybrids AF 4392 (176 g and Duradoro (175 g were those with the heaviest fruits, although similar to hybrids Fanny (164 g, Sheila (155 g, Carmen (150 g, and Seculos (149 g. Hybrid Debora Max was the only one to present the ratio longitudinal:transversal diameter equal to 1,0. All other hybrids showed average for this ratio superior to 1,00.

  13. The effect of soil mulching with organic mulches, on weed infestation in broccoli and tomato cultivated under polypropylene fibre, and without a cover

    Directory of Open Access Journals (Sweden)

    Kosterna Edyta

    2014-07-01

    Full Text Available An investigation was done on the effect of different types of organic mulches that were applied in form of straw to the soil mulching process, on the weed infestation, number, and fresh mass of weeds in broccoli cv. Milady F1 (Brassica oleracea L. var. italica Plenck and tomato cv. Polfast F1 (Lycopersicon esculentum Mill. grown under polypropylene fibre as a covering, or grown without a covering. The different types of organic straw mulches were: rye (Secale cereale L., corn (Zea mays L., rape (Brassica napus L. subsp. napus, and buckwheat (Fagopyrum esculentum Moench.. All the organic mulches were applied at a dose of 10 t/ha. The effect of the mulches was compared to a control plot which had no mulch. The type of organic mulch applied to the soil mulching process influenced species composition, number, and fresh mass of weeds. This effect could be the result of the properties of the mulch (colour, structure, etc. or the allelopathic effect on the germination and growth of individual weeds species. Irrespective of the investigated factors, 24 and 25 weeds species, respectively, were observed immediately after cover removal and before broccoli and tomato harvest. In the first date of estimation Chenopodium album L., Echinochloa crus-galli (L. P. Beauv., Fallopia convolvulus (L. Á. Löve, Stellaria media (L. Vill., and Viola tricolor L. dominated, however, before the vegetables were harvested Ch. album, V. tricolor, Veronica arvensis L., and E. crus-galli dominated. An application of polypropylene fibre contributed to an increase in the number and fresh mass of weeds in both vegetables in the first date of estimation (after cover removal. During this period, vegetables cannot compete with weeds. It is important to note, though, that before the vegetables were harvested, a decrease was found in the number and fresh mass of weeds in the covered plots. The most efficient weed limiter, both after cover removal and also before the broccoli and

  14. Determination of chlormequat and mepiquat residues and their dissipation rates in tomato cultivation matrices by ultra-performance liquid chromatography-tandem mass spectrometry.

    Science.gov (United States)

    Zhang, Hongxia; Ma, Zheng Feei; Yang, Haiyan; Kong, Lingming

    2017-09-08

    This study described the development and validation of a simple, rapid, specific and sensitive method for detecting chlormequat chloride (CQ) and mepiquat chloride (MQ) residues in tomato cultivation matrices covering soil, water, seedling samples. The dissipation rates of CQ and MQ in tomato cultivation matrices were also determined in this study. A Hydrophilic Interaction Liquid Chromatography (HILIC) column was used for chromatographic separation. A triple quadrupole mass spectrometer equipped with an electrospray ionisation source in positive ion mode by multiple reaction monitoring was used for detection. Soil samples were extracted with accelerated solvent extraction (ASE) and cleaned up with WCX phase extraction column; water samples were extracted with WCX phase extraction column; seedling samples were extracted with methanol-ammonium acetate solution. LODs and LOQs of CQ and MQ were 0.02μg/kg and 0.1μg/kg in soil samples, 0.005ng/mL and 0.02ng/mL in water samples, and 0.05μg/kg and 1.0μg/kg in seedling samples, respectively. The mean recovery rate of CQ in soil, water and seedling samples ranged from 76.98% to 111.60%. While the mean recovery rate of MQ in soil, water and seedling samples ranged from 96.90% to 105.40%. The fastest to the slowest metabolising rates of CQ and MQ were as follows: soil samples>seedling samples>water samples. In conclusion, this study provided a new potential method for detecting CQ and MQ in tomato cultivation matrices using ultra-performance liquid chromatography-tandem mass spectrometry. Copyright © 2017 Elsevier B.V. All rights reserved.

  15. High yield cultivation techniques of cherry tomato in greenhouse%樱桃西红柿大棚高产栽培技术

    Institute of Scientific and Technical Information of China (English)

    王道锋

    2015-01-01

    总结大棚樱桃西红柿高产栽培技术,主要包括品种选择、育苗、田块整理、大棚规格设置、定植、田间管理、病虫害防治、采收等方面内容。%This paper summarized high yield cultivation techniques of cherry tomato in greenhouse,including variety selec-tion,raising seedlings,field preparation,design of greenhouse size,field planting,field management,diseases and pests control,as well as harvest.

  16. Régénération in vitro de plantes de tomate Lycopersicon esculenteum Mill. adaptées au NaCl

    Directory of Open Access Journals (Sweden)

    Abir, M.

    2006-01-01

    Full Text Available In vitro Regeneration of NaCl-adapted Tomato Plants (Lycopersicon esculenteum Mill.. In vitro growth seedlings of tomato (Lycopersicon esculentum Mill. Var. Sabra were used as source of explants: internode segment and leaf fragment. These explants were cultivated into a MS-based medium containing 0.2 mg.l-1ANA and 2 mg.l-1 BAP, supplemented or not with NaCl at 3 and 6 g.l-1 in order to regenerate salt-tolerant plants. Results show that internode's segment and leaf fragment formed callus both in the control and in the saline media (3 and 6 g.l-1. However NaCl affected calli growth and mineral uptake. The callus growth was stimulated by NaCl at 3 g.I-1, but reduced at 6 g.I-1. Na+ and Cl- content of calli increased in saline media with respect to the control. K+ content decreased slightly with salinity, but Ca2+ content did not change. Leaf callus showed higher K+ and Ca2+ contents both in the control and saline media and were more salt tolerant than internodes callus. Latest ones regenerated shoots only on control medium. Leaf callus adapted to 3 g.l-1 NaCl were able to regenerate shoots, but with high percentage of hyperhydricity. Regenerated plants were rooted and acclimatized successfully and they tolerated 3 g.l-1 NaCl added to irrigation solution, when cultivated on peat under glasshouse.

  17. Energy and economic analysis of traditional versus introduced crops cultivation in the mountains of the Indian Himalayas: A case study

    Energy Technology Data Exchange (ETDEWEB)

    Nautiyal, Sunil; Kaechele, H. [Leibniz-Centre for Agricultural Landscape Research (ZALF), Institute of Socioeconomics, Eberswalder Str. 84, 15374 Muencheberg (Germany); Rao, K.S. [Centre for Inter-disciplinary Studies of Mountain and Hill Environment, Academic Research Center, University of Delhi, Delhi 110007 (India); Maikhuri, R.K. [G.B. Pant Institute of Himalayan Environment and Development, Garhwal Unit, P.O. Box 92, Srinagar (Garhwal) 246174 (India); Saxena, K.G. [School of Environmental Sciences, Jawaharlal Nehru University, New Delhi 110067 (India)

    2007-12-15

    This study analyzed the energy and economics associated with cultivation of traditional and introduced crops in the mountains of the Central Himalaya, India. The production cost in terms of energy for introduced crops such as tomato (Lycopersicon esculentum) and bell pepper (Capsicum annuum) cultivation was 90,358-320,516 MJ ha{sup -1} as compared to between 19,814 and 42,380 MJ ha{sup -1} for traditional crops within Himalayan agroecosystems. For the introduced crops, high energy and monetary input was associated with human labor, forest resources, chemical fertilizer and pesticides. However, energy threshold/projection for farmyard manure in traditional crop cultivation was 80-90% of the total energy cost, thus traditional crop cultivation was more efficient in energy and economics. During the study, the farm productivity of introduced crops cultivation declined with increasing years of cultivation. Consequently, the energy output from the system has been declining at the rate of -y20,598 to y20,748 MJ ha{sup -1} yr{sup -1} for tomato and y12,072 to y15,056 MJ ha{sup -1} yr{sup -1} for bell pepper under irrigated and rain-fed land use in the mountains, respectively. The comparative analysis on this paradigm shift indicates that more research is needed to support sustainable crop cultivation in the fragile Himalayan environment. (author)

  18. Cultivation Management Techniques of Greenhouse Pollution-free Tomato%无公害番茄日光温室栽培管理技术

    Institute of Scientific and Technical Information of China (English)

    马阳菊

    2015-01-01

    Greenhouse pollution-free tomato cultivation is the main way to reduce the occurs of tomato disease, improve the quality of products, enhance market competitiveness, promote the farmers' income and to realizing the sustainable de-velopment of agriculture. This paper does detailed introduction of greenhouse pollution-free tomato from production the base choice, temperature and humidity control, water and fertilizer management and prevention and control of plant dis-eases and insect pests,to provide reference for growers.%无公害番茄日光温室栽培是降低番茄病害发生、提高产品质量、增强市场竞争力、促进农民增收,实现农业可持续发展的重要生产模式。文章从无公害番茄日光温室生产基地选择、温湿度控制、水肥管理、病虫害防治等方面做了详细介绍,为种植户提供借鉴。

  19. “黑珍珠”番茄温室无土栽培技术%Soilless Cultivation Technology of Black Pearl Tomato in Greenhouse

    Institute of Scientific and Technical Information of China (English)

    张志明; 王军; 田惠萍; 方秋香; 姚震; 刘维; 莫海龙

    2012-01-01

    "Black pearl" tomato is a new variety of tomato introduced from abroad in recent years. Its fruit is red and black, can be used for medieine and food dual purpose and has high nutritive value. The soilless cultivation technology of black pearl tomato in greenhouse was introduced in aspects of seedling raising, planting, management of water and fertilizer, plant adjusting, pest control, and harvesting, etc..%"黑珍珠"番茄是近年从国外引进的番茄新品种,果实为红黑色,药食兼用,营养价值高。文章从育苗、基质及营养钵准备、定植、水肥管理、植株调整、病虫害防治、采收等方面介绍了"黑珍珠"番茄温室无土栽培技术。

  20. Towards the development of integrated cultural control of tomato late blight (Phytophthora infestans) in Uganda

    NARCIS (Netherlands)

    Tumwine, J.

    1999-01-01

    Tomato ( Lycopersicon esculentum ) is a major vegetable crop in Uganda. Moneymaker, Marglobe, Heinz and Roma are the major commercial varieties grown in the country, the first two being the most popular. Late blight ( Phytophthora infestans ) is the most important disease of Ugandan tomatoes. Tomato

  1. Fenología de la floración en tomate cultivado y especies silvestres relacionadas Flowering phenology in cultivated tomato and related wild species

    Directory of Open Access Journals (Sweden)

    Edwin Fernando Restrepo Salazar

    2008-06-01

    Full Text Available En un diseño experimental de bloques completos al azar se comparó la fenología de la floración de doce accesiones silvestres de Solanum sección Lycopersicum con la del tomate cultivado tipo “chonto”. Los tratamientos se repitieron tres veces. Se evaluó la aparición de las 12 primeras inflorescencias y el tipo de inflorescencia. Las fenologías de las accesiones de la variedad glabratum de S. habrochaites (PI 134417, PI134418 y PI126449, las accesiones LA1624, LA2092 de la variedad typicum de S. habrochaites y la accesión LA 444-1 de S. peruvianum coincidieron con la del tomate “chonto”. No se presentaron diferencias significativas en la variable días a inicio de floración entre las accesiones de la variedad glabratum y el tomate cultivado. Las accesiones de la variedad glabratum de S. habrochaites y el tomate cultivado presentaron inflorescencias simples; mientras que las accesiones de la variedad typicum de S. habrochaites y de la especie S. peruvianum presentaron inflorescencias bifurcadas.The flowering phenology of twelve wild accesions of Solanum section Lycopersicum were compared with those of the cultivated tomato type of “chonto” by using the randomized complete block design. The treatments were repeated three times. The appearance initiate of the first twelve inflorescences and kind of inflorescence were evaluated. The phenologies of the accesions of the glabratum variety from S. habrochaites (PI 134417, PI134418 y PI126449, LA1624 y LA2092 of the typicum variety from S. habrochaites and LA 444-1 from S. peruvianum coincided with those of the “chonto” tomato. There were no significant differences between the glabratum variety accessions and cultivated tomato in the starting days of flowering variable. The accesions of the glabratum variety from S. habrochaites and the cultivated tomato presented simple inflorescences; while the accesions of the typicum variety from S. habrochaites and S. peruvianum specie showed

  2. Breeding of a Tomato Genotype Readily Accessible to Genetic Manipulation

    NARCIS (Netherlands)

    Koornneef, Maarten; Hanhart, Corrie; Jongsma, Maarten; Toma, Ingrid; Weide, Rob; Zabel, Pim; Hille, Jacques

    1986-01-01

    A tomato genotype, superior in regenerating plants from cell cultures, was obtained by transferring regeneration capacity from Lycopersicon peruvianum into L. esculentum by classical breeding. This genotype, MsK93, greatly facilitates genetic manipulation of tomato, as was demonstrated by successful

  3. Phytochrome-mediated Carotenoids Biosynthesis in Ripening Tomatoes.

    Science.gov (United States)

    Thomas, R L; Jen, J J

    1975-09-01

    Red light induced and far red light inhibited carotenoid biosynthesis in ripening tomatoes (Lycopersicon esculentum Mill.) when compared to controls kept in the dark. Red illumination following far red illumination reversed the inhibitory action of far red light on carotenoid biosynthesis, suggesting a phytochrome-mediated process. Quantitation of individual carotenoids favored the hypothesis of two separate carotenoid biosynthetic pathways in tomatoes.

  4. 6794 Volume 12 No. 6 October 2012 EFFECT OF TOMATO ...

    African Journals Online (AJOL)

    kazeem

    2012-10-06

    Oct 6, 2012 ... EFFECT OF TOMATO (Lycopersicon esculentum) POWDER ON .... Tomatoes also contain glutathione, an antioxidant that helps boost immune functions .... Other studies suggest that cooking disrupts the lipid membrane system, causing .... condition because cold storage does not enhance food quality, but ...

  5. Breeding of a Tomato Genotype Readily Accessible to Genetic Manipulation

    NARCIS (Netherlands)

    Koornneef, Maarten; Hanhart, Corrie; Jongsma, Maarten; Toma, Ingrid; Weide, Rob; Zabel, Pim; Hille, Jacques

    1986-01-01

    A tomato genotype, superior in regenerating plants from cell cultures, was obtained by transferring regeneration capacity from Lycopersicon peruvianum into L. esculentum by classical breeding. This genotype, MsK93, greatly facilitates genetic manipulation of tomato, as was demonstrated by successful

  6. Transmission and recombination of homeologous Solanum sitiens chromosomes in tomato.

    Science.gov (United States)

    Pertuzé, Ricardo A; Ji, Yuanfu; Chetelat, Roger T

    2003-11-01

    The goal of the present experiments was to transfer the chromosomes of Solanum sitiens (syn. Solanum rickii) into cultivated tomato ( Lycopersicon esculentum). By crossing an allotetraploid L. esculentum x Solanum sitiens hybrid to sesquidiploid L. esculentum x S. lycopersicoides, a trigenomic hybrid (2n+14=38) was obtained. Analysis of the latter by GISH (genomic in situ hybridization) indicated it contained a full set of 12 S. sitiens chromosomes, plus two extras from S. lycopersicoides. This and other complex hybrids were pollinated with Lycopersicon pennellii-derived bridging lines to overcome unilateral incompatibility. A total of 40 progeny were recovered by embryo rescue, including diploids and aneuploids (up to 2n+8). In order to determine the origin of chromosomes and the location of introgressed segments, progeny were genotyped with RFLP markers. S. sitiens-specific markers on all chromosomes, except 6 and 11, were detected in the progeny. Several S. sitiens chromosomes were transmitted intact, either through chromosome addition (i.e., trisomics) or substitution (i.e., disomics). Recombination between S. sitiens and L. esculentum was detected on most chromosomes, in both diploid and aneuploid progeny. A monosomic alien addition line for S. sitiens chromosome 8 was identified, and the extra chromosome was stably transmitted to approximately 13% of the backcross progeny. This study demonstrates the feasibility of gene transfer from S. sitiens to L. esculentum through chromosome addition, substitution, and recombination in the progeny of complex aneuploid hybrids.

  7. Methyl de-esterification as a major factor regulating the extent of pectin depolymerization during fruit ripening: a comparison of the action of avocado (Persea americana) and tomato (Lycopersicon esculentum) polygalacturonases.

    Science.gov (United States)

    Wakabayashi, Kazuyuki; Hoson, Takayuki; Huber, Donald J

    2003-06-01

    Pectinmethylesterase (PME, EC 3.2.1.11) and polygalacturonase (PG, EC 3.2.1.15) are known to operate in tandem to degrade methylesterified polyuronides. In this study, PGs purified from tomato and avocado fruit were compared in terms of their capacity to hydrolyze water-soluble polyuronides from avocado before and following enzymic or chemical de-esterification. When assayed using polygalacturonic acid or polyuronides from avocado fruit, the activity of PG from tomato fruit was 3-4 times higher than that from avocado fruit. High molecular mass, low methylesterified (33%) water-soluble polyuronides (WSP) from pre-ripe avocado fruit (day 0) were partially depolymerized upon incubation with purified avocado and tomato PGs. In contrast, middle molecular mass, highly methylesterified (74%) WSP from day 2 fruit were largely resistant to the action of both PGs. PME or weak alkali treatment of highly methylesterified WSP decreased the methylesterification values to 11 and 4.5%, respectively. Treatment of de-esterified WSP with either avocado or tomato PGs caused extensive molecular mass downshifts, paralleling those observed during avocado fruit ripening. Although PME and PG are found in many fruits, the pattern of depolymerization of native polyuronides indicates that the degree of cooperativity between these enzymes in vivo differs dramatically among fruits. The contribution of PME to patterns of polyuronide depolymerization observed during ripening compared with physically compromised fruit tissues is discussed.

  8. Preliminary Exploration on Large Space Efficient Cultivation Mode of Tomato%番茄大行距高效栽培模式初探

    Institute of Scientific and Technical Information of China (English)

    王继涛; 温学萍; 张翔; 赵玮; 俞风娟

    2015-01-01

    In order to explore the fruit vegetables and leafy vegetables efficient interplanting mode, greatly improve the land utilization efficiency in greenhouse, a test on the large space efficient cultivation mode of tomato was conducted. The test showed that with application of the large space efficient cultivation mode to tomato, the per hectare labor employments only in ridging, laying dropper and mulching were saved by 37.5% compared with that of the control. The time of marketing of the tomato was advanced by 5 days, the yield increased by 25.14%, and with two crops of leaf vegetables interplanting, the cost reduction and income increasing achieved 101188.2 yuan per hectare. The ventilation and light transmission condition between the plants were improved effectively, the incidence of the diseases and insect pests was reduced significantly, the quality of the tomato improved significantly. The comprehensive growth potential in the field and the indoor test data analysis performed well, it is suggested to make widespread application.%为了探索果类蔬菜与叶类蔬菜高效套种模式,大幅提高温室内土地利用率,特开展番茄大行距高效栽培模式试验。结果表明,应用番茄大行距高效栽培模式,仅起垄、铺设滴管、覆膜环节比对照每1 hm2节省劳动用工37.5%;番茄上市期提前5 d,产量增加25.14%,套种两茬叶菜,实现节本增收101188.2元/hm2;植株间通风透光条件得到有效改善,病虫害发病率显著降低,番茄品质明显提升,番茄田间生长势及室内考种数据分析均表现不错,建议在生产上大面积推广应用。

  9. 过表达LeNLP4转录因子提高番茄抗低温胁迫能力%Overexpression of LeNLP4 Transcription Factor Improved the Chilling Toler-ance of Tomato (Lycopersicon esculentum Mill.)

    Institute of Scientific and Technical Information of China (English)

    左衍秋; 马娜娜; 梁晓庆; 岳萌萌; 孟庆伟

    2014-01-01

    NAC (NAM-ATAF1,2-CUC2) family members play important roles in various environmental re-sponses. In order to investigate the function of LeNLP4 under chilling stress, LeNLP4 was isolated from tomato (Lycopersicon esculentum) and transgenic plants were obtained. qRT-PCR confirmed that the expression of LeNLP4 was induced by chilling stress. Compared with the wild type (WT), transgenic tomato plants have higher growth increment and the maximal photochemistry efifciency of photosystem II (Fv/Fm), higher capabili-ty for scavenging hydrogen peroxide (H2O2) and superoxide radical (O2.-), higher ascorbate peroxidase (APX) and superoxide dismutase (SOD), and lower malondialdehyde (MDA) content and the relative electric conduc-tivity (REC) under chilling treatment. Expression level of SlCBF1 in transgenic lines was higher than that in WT. These results indicated that overexpression of LeNLP4 enhanced chilling tolerance of transgenic tomato plants.%NAC (NAM-ATAF1,2-CUC2)转录因子在植物胁迫响应中起重要作用。为了探讨LeNLP4基因在番茄抗低温胁迫中的功能,分离了番茄LeNLP4转录因子基因,并获得转正义LeNLP4基因番茄植株。荧光定量PCR分析表明, LeNLP4的表达受低温诱导。与野生型植株相比,在4℃胁迫下转基因植株具有较高的生长量和光系统II (PSII)最大光化学效率(Fv/Fm)、过氧化氢(H2O2)和超氧阴离子(O2.-)清除速率、抗坏血酸过氧化物酶(APX)和超氧化物歧化酶(SOD)活性,以及较低的丙二醛(MDA)含量和相对电导率(REC)。过表达株系中SlCBF1的表达高于野生型。上述结果表明, LeNLP4的过表达提高了转基因番茄抗低温胁迫能力。

  10. Introgression of High Yield Genes from Lycopersicon hirsutum acc. LA1777 Using CAPS Marker

    Institute of Scientific and Technical Information of China (English)

    LI Hong; WANG Xiao-xuan; SONG Ming; GAO Jian-chang; GUO Yan-mei; ZHU De-wei; DAI Shan-shu; DU Yong-chen

    2007-01-01

    The idea behind this study is to show that using high yield genes from a wild tomato can enrich tomato breeding resources and accelerate tomato breeding programs. In this study, the near-isogenic line TA1229 containing a 24-cM introgression at the bottom of chromosome 1 from Lycopersicon acc. LA1777, affects several higher yield traits. The TA1229 × 9706 BC1population was analyzed by marker-assisted selection and the traits of the population were evaluated. Twenty-three recombinant individuals that carried a shorter segment than TA1229 were obtained. Among them, 16 lines with the chromosome 1 recombinant segment can increase tomato yield and a QTL affecting yield was found between TG53 and TG158. Sixteen recombinant lines are useful to improve the tomato variety.

  11. Molecular characterization of Yucatan tomato phytoplasma (Group ...

    African Journals Online (AJOL)

    Yomi

    2012-01-31

    Jan 31, 2012 ... Tomato (Lycopersicon esculentum) is an important vegetable crop in Mexico. Recently ... In addition, it will contribute to a greater knowledge of the genetic diversity of ... fruit are lower than expected, causing heavy economic losses. ..... Classification of plant-pathogenic mycoplasma-like organisms using.

  12. 会泽县冬春早熟番茄栽培技术%Cultivation Techniques of Early-maturing Tomato in Winter and Spring in Huize County

    Institute of Scientific and Technical Information of China (English)

    虎恩林; 虎彦芳

    2011-01-01

    Cultivation techniques of early-maturing tomato in winter and spring in Huize County were introduced,including variety choice and seed treatment sowing and seeding,seedling management,land preparation and fertilization,colonization,logistics of water and fertilization,disease and pest controlling,harvesting and so on,in order to improve the economic efficiency of farmers.%介绍会泽县冬春早熟番茄栽培技术,包括品种选择与种子处理、播种育苗、苗期管理、大田整地施肥、定植、水肥运筹、病虫害防治、收获等方面内容,以提高菜农的经济效益。

  13. Accumulation and Translocation of Essential and Nonessential Elements by Tomato Plants (Solanum lycopersicum) Cultivated in Open-Air Plots under Organic or Conventional Farming Techniques.

    Science.gov (United States)

    Liñero, Olaia; Cidad, Maite; Carrero, Jose Antonio; Nguyen, Christophe; de Diego, Alberto

    2015-11-04

    A 5-month experiment was performed to study the accumulation of several inorganic elements in tomato plants cultivated using organic or synthetic fertilizer. Plants were harvested in triplicate at six sampling dates during their life cycle. Statistical and chemometric analysis of data indicated the sequestration of toxic elements and of Na, Zn, Fe, and Co in roots, while the rest of the elements, including Cd, were mainly translocated to aboveground organs. A general decreasing trend in element concentrations with time was observed for most of them. A negative correlation between some element concentrations and ripening stage of fruits was identified. Conventionally grown plants seemed to accumulate more Cd and Tl in their tissues, while organic ones were richer in some nutrients. However, there was no clear effect of the fertilizer used (organic vs synthetic) on the elemental composition of fruits.

  14. 番茄果实中成熟衰老相关small RNAs的最新研究进展%Latest Research Progress of Small RNAs Related to Tomato (Lycopersicon esculentum) Fruit Ripening and Senescence

    Institute of Scientific and Technical Information of China (English)

    左进华; 王清; 鞠正; 曹东艳; 朱本忠; 罗云波; 高丽朴

    2016-01-01

    番茄(Lycopersicon esculentum)是研究果实成熟衰老的模式材料,其成熟是一个多基因调控的高度协调的遗传调控过程,伴随着色泽、质地、风味、香气和其他代谢等许多显著的生理生化变化.近年来,small RNAs作为一种新型的转录后调控因子受到越来越多的关注,几乎参与了动植物中所有的生理和生化过程.在植物中参与生长发育、果实成熟、生物和非生物胁迫反应等过程.本文系统地综述了番茄果实中small RNAs的分离鉴定现状,对番茄果实中与乙烯信号途径、颜色、风味、软化等代谢途径相关的small RNAs进行了系统总结,并展望了未来small RNAs在果实成熟过程中的相关研究方向.

  15. A set of simple PCR markers converted from sequence specific RFLP markers on tomato Chromosomes 9 to 12

    NARCIS (Netherlands)

    Bai, Y.; Feng, X.; Hulst, van der R.G.M.; Lindhout, W.H.

    2004-01-01

    A set of 24 simple PCR markers was generated for tomato chromosomes 9, 10, 11 and 12. Polymorphism was sought for between Lycopersicon esculentum and one of six other Lycopersicon species (L. parviflorum, L. cheesmanii, L. hirsutum, L. pennellii, L. peruvianum, and L. chilense). PCR primers, which w

  16. A set of simple PCR markers converted from sequence specific RFLP markers on tomato Chromosomes 9 to 12

    NARCIS (Netherlands)

    Bai, Y.; Feng, X.; Hulst, van der R.G.M.; Lindhout, W.H.

    2004-01-01

    A set of 24 simple PCR markers was generated for tomato chromosomes 9, 10, 11 and 12. Polymorphism was sought for between Lycopersicon esculentum and one of six other Lycopersicon species (L. parviflorum, L. cheesmanii, L. hirsutum, L. pennellii, L. peruvianum, and L. chilense). PCR primers, which

  17. Application of Biogas Slurry in Facility Tomato Cultivation%沼液在设施番茄栽培中的应用

    Institute of Scientific and Technical Information of China (English)

    程永刚; 景小兰; 曹昌林; 段冰; 李爱军; 闫建宾; 侯东辉; 王瑞刚

    2012-01-01

    为了摸清沼液在设施番茄栽培中的应用效果,将沼气池直接建在大棚内,产完沼气后,将沼渣与沼液分离,沼渣作基肥与土壤改良剂,对沼液进行净化、喷施量及浓度、喷施间隔时间试验.结果表明,在设施番茄栽培中,土壤施用沼液肥,能提高土壤肥力、改善土壤结构、提高土壤保水保肥和通气能力;沼液用松籽壳过滤后以60%的浓度,每隔6d叶面喷施一次即可起到防治病虫害的目的;在设施番茄栽培中施用沼液肥,产品符合无公害蔬菜标准,可增产22.5%,增收7.30万元/hm2.%To get application effect of biogas slurry in facility tomato cultivation, methane tank was directly built in greenhouse, and after the methane was produced, biogas residues and biogas slurry was separated, and biogas residues was made to be basic fertilizer and soil amendment, while to biogas slurry, the experiment of purification, spraying quantity, concentration, spraying interval time were carried out. The results showed that, application of biogas slurry manure in soil could improve soil fertility, soil structure, increase capacity of soil retain water and nutrients and aeration. After filtering with the pine nut shell, the biogas slurry concentration of 60%, every 6 day once leaf spraying could play a role to control plant diseases and insect pests. Application of biogas slurry manure in the facility tomato cultivation increased 22.5% of yield of per hm2 and 73 000 ¥ per hm2 income. The production of tomato comply with the standard of pollution-free vegetables.

  18. 宁南山区日光温室番茄栽培技术%Cultivation Techniques of Tomatoes in Sunlight Greenhouse in the Mountain Area of Southern Ningxia

    Institute of Scientific and Technical Information of China (English)

    黄瑞萍

    2014-01-01

    介绍了宁南山区日光温室番茄种植、田间管理、病虫害防治技术等栽培技术,对指导菜农种植番茄有极高的参考价值。%The cultivation techniques in sunlight greenhouse in the mountain area of southern Ningxia were introduced,including tomatoes planting,field management,control of pest and disease etc.,which had a high reference value to guide farmers planting tomatoes.

  19. Introgression of tomato chromosomes into the potato genome: an analysis through molecular marker and in situ hybridisation techniques.

    NARCIS (Netherlands)

    Calderé, F.G.

    1998-01-01

    Transfer of alien chromosomes and genes across intergeneric boundaries can be useful not only for the introgression of desirable characters but also for fundamental genetic studies. The successful demonstration of hybridisation of potato ( Solanum tuberosum ) and tomato ( Lycopersicon esculentum ) t

  20. Flowering phenology in cultivated tomato and related wild species Fenología de la floración en tomate cultivado y especies silvestres relacionadas

    Directory of Open Access Journals (Sweden)

    Lobo Arias Mario

    2008-06-01

    Full Text Available The flowering phenology of twelve wild accesions of Solanum section Lycopersicum were compared with those of the cultivated tomato type of “chonto” by using the randomized complete block design. The treatments were repeated three times. The appearance initiate of the first twelve inflorescences and kind of inflorescence were evaluated. The phenologies of the accesions of the glabratum variety from S. habrochaites (PI 134417, PI134418 y PI126449, LA1624 y LA2092 of the typicum variety from S. habrochaites and LA 444–1 from S. peruvianum coincided with those of the “chonto” tomato. There were no significant differences between the glabratum variety accessions and cultivated tomato in the starting days of flowering variable. The accesions of the glabratum variety from S. habrochaites and the cultivated tomato presented simple inflorescences; while the accesions of the typicum variety from S. habrochaites and S. peruvianum specie showed compound inflorescences.Key words: Solanum lycopersicum; S. habrochaites; S. peruvianum; kind of inflorescence.En un diseño experimental de bloques completos al azar se comparó la fenología de la floración de doce accesiones silvestres de Solanum sección Lycopersicum con la del tomate cultivado tipo “chonto”. Los tratamientos se repitieron tres veces. Se evaluó la aparición de las 12 primeras inflorescencias y el tipo de inflorescencia. Las fenologías de las accesiones de la variedad glabratum de S. habrochaites (PI 134417, PI134418 y PI126449, las accesiones LA

  1. Métodos étodos de controle de lepidópteros na cultura do tomateiro (Lycopersicon esculentum Mill. = Methods for caterpillars’ control in the culture of tomato

    Directory of Open Access Journals (Sweden)

    Anatoli Lebedenco

    2007-07-01

    Full Text Available Foram avaliados 5 métodos de controle das lagartas que atacam a cultura do tomateiro: método convencional de aplicação de produtos fitossanitários; manejo integrado de pragas (MIP com produtos sintéticos; MIP com o emprego de extrato de Azadirachta indica (Nim à 5%; ensacamento das pencas de tomate e testemunha. Os métodos queutilizaram produtos fitossanitários (convencional e MIP foram eficientes no controle das lagartas do tomateiro e, em conseqüência, promoveram um aumento na produtividade da cultura em 156 e 165% respectivamente, em comparação à testemunha. O número de pulverizações foi reduzido em até 66,7%, quando se adotou o MIP comparado ao convencional. O tratamento MIP-Nim foi significativamente igual à testemunha, denotando não ser eficiente no controle das lagartas broqueadoras. O ensacamento das pencas de frutos de tomate consistiu em uma alternativa promissora na produção de frutos sem a presença de inseticidas.Five methods for the control of caterpillars, which attack the culture of tomato, were analyzed: the conventional method of application of phytosanitary products; the integrated pest management (IPM; the IPM with the use of Azadirachta indica extract at 5% (Neem; the sacking of the tomato fruit immediately after flowering, and the control plants (without any treatment against pest. The methods that used phytosanitary products (conventional and IPM efficiently controlled the caterpillars on the tomato plants and, as a consequence, promoted an increase in the productivity of the culture of 156 and 165% respectively, if compared with the control plants. The number of pulverizations had a reduction of 66.7% when the IPM was used compared to the conventional. The performance of the IPMNeem treatment was significantly the same as the control, denoting poor efficiency in controlling the borer caterpillars. The method of sacking the tomato fruit consisted of a promising alternative in the production without

  2. Four peroxidase Loci in red-fruited tomato species: genetics and geographic distribution.

    Science.gov (United States)

    Rick, C M; Zobel, R W; Fobes, J F

    1974-03-01

    The banding patterns of certain anodal peroxidase variants of red-fruited tomato species are governed by alleles at four loci-two alleles per locus. Alleles at three loci code for modified enzyme migration patterns and are codominant in heterozygotes; those at the fourth locus code for presence or absence of a band. No evidence of linkage was detected in preliminary tests between four of the six possible combinations of loci. All variant alleles-i.e., those not represented in the standard genotype of Lycopersicon esculentum-exist in the wild L. pimpinellifolium from coastal Peru; all but Prx-3(n) are also known in L. esculentum from the sympatric region but are rare or absent elsewhere. Between the distributions of alleles of Prx-1 and those of Ge, the gamete-eliminator locus, a significant association exists, which probably does not owe to genetic linkage. The tendency of alleles of Prx loci, as well as those of cm, Ge, h, and Od, to be shared between wild and cultivated taxa in the sympatric region but seldom elsewhere, in addition to published correlated evidence, suggests that the wild alleles tend to substitute in cultivated forms as a result of introgression. In respect to the number of common alleles, cultivated tomatoes more closely resemble the wild L. esculentum var. cerasiforme than L. pimpinellifolium.

  3. Development of diagnostic PCR markers closely linked to the tomato powdery mildew resistance gene Ol-1 on chromosome 6 of tomato

    NARCIS (Netherlands)

    Huang, C.C.; Cui, Y.Y.; Weng, C.R.; Zabel, P.; Lindhout, P.

    2000-01-01

    Lycopersicon hirsutum G1.1560 is a wild accession of tomato that shows resistance to Oidium lycopersicum, a frequently occurring tomato powdery mildew. This resistance is largely controlled by an incompletely dominant gene Ol-1 near the Aps-1 locus in the vicinity of the resistance genes Mi and

  4. The application of high-concentration short-time chlorine dioxide treatment for selected specialty crops including Roma tomatoes (Lycopersicon esculentum), cantaloupes (Cucumis melo ssp. melo var. cantaloupensis) and strawberries (Fragaria×ananassa).

    Science.gov (United States)

    Trinetta, V; Linton, R H; Morgan, M T

    2013-06-01

    The effects of high-concentration short-time chlorine dioxide (ClO2) gas treatment on food-borne pathogens inoculated onto the surface of tomatoes, cantaloupes, and strawberries were studied. Produce were spot-inoculated with a mixture of Salmonella enterica (serotypes Montevideo, Javiana and Baildon), Escherichia coli O157:H7 (serotypes 204 P, EDL 933 and C792) or Listeria monocytogenes (serotypes Scott A, F 5069 and LCDC 81-861), and treated with ClO2 gas at 10 mg/l for 180 s. After ClO2 gas treatment, surviving populations were determined and shelf-life studies were conducted (microbial spoilage population, change in color and overall appearance). Significant microbial reduction (p 0.05). Results obtained suggest the potential use of high-concentration short-time ClO2 gas treatment as an effective online pathogen inactivation technology for specialty crops in large-scale produce packing operations.

  5. Effects of cell suspension and cell·free culture filtrate of Pseudomonas aeruginosa in the control of root rot-root kont disease complex of tomato (Lycopersicon esculentum Mill.

    Directory of Open Access Journals (Sweden)

    I. A. Siddiqui

    2013-12-01

    Full Text Available The plant growth-promoting rhizobacterium Pseudomonas aeruginosa strain IE-6 was tested for antagonistic activity towards Meloidogyne javanica, the root-knot nematode and soilbome root-infecting fungi viz., Macrophomina phaseolina, Fusarium solani and Rhizoctonia solani under laboratory and greenhouse conditions. Cell-free culture filtrate of the bacterium caused significant reduction in egg hatching of M.javanica and inhibited radial growth of fungi in vitro. Cell-free culture filtrate also caused lyses in mycelium of F.solani. Under greenhouse conditions, soil drenches with the aqueous cell suspension or cell-free culture resulted in a considerable reduction in nematode population densities in soil and subsequent root-knot development due to M.javanica. In addition to nematode control, rhizobacterium application also inhibited root-infection caused by soilborne root~infecting fungi with significant enhancement of growth of tomato seedlings.

  6. 根围促生细菌(PGPR)蜡质芽胞杆菌AR156对番茄的诱导耐旱性研究%Enhancement of Tomato(Lycopersicon esculentum) Tolerance to Drought Stress by Plant-Growth-Promoting Rhizobacterium (PGPR) Bacillus cereus AR156

    Institute of Scientific and Technical Information of China (English)

    王春娟; 郭亚辉; 王超; 刘红霞; 牛冬冬; 王云鹏; 郭坚华

    2012-01-01

    根围促生细菌(PGPR)蜡质芽胞杆菌(Bacillus cereus)AR156是具有很高应用前景的生防菌剂,为了研究其对番茄(Lycopersicon esculentum)的诱导耐旱机理,本研究通过检测干旱胁迫条件下叶片相对含水量、丙二醛(MDA)含量、相对电导率、叶绿素含量和根系还原能力,抗氧化酶活性以及胞质抗坏血酸还原酶基因(cAPX)、单脱氢抗坏血酸还原酶基因(MDHAR)和核酮糖-1,5-二磷酸羧化酶(Rubisco)小亚基基因(rbcS)的表达情况,从表型、生理水平和分子水平上进行阐释.研究发现,干旱胁迫条件下AR156培养上清诱导后,番茄叶片相对含水量为82%,与对照组相比提高了44%;MDA含量为2.2x10-3μmol/g FW,降低了21.4%,相对电导率为56.0%,降低了28.2%;叶绿素a、叶绿素b和总叶绿素含量分别增加了16%、20%和20.2%;根系还原强度为0.336 mg/g/h,是对照组的两倍;另外,超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(CAT)活性也显著提高;同时,分子水平的检测发现rbcS在干旱处理过程中—直保持较高水平,cA PX和MDHAR的表达在干旱处理后期也显著高于对照组;并且干旱胁迫处理20 d后重新浇水24 h,番茄存活率达到90.91%,比对照组高1.6倍.结果表明,AR156培养上清可以通过保护细胞膜的完整性、维持较高水平的光合效率和提高抗氧化酶活性来提高番茄的系统耐旱性,初步阐释了PGPR AR156的诱导耐旱机理,为AR156作为优良生物类耐旱诱导因子提供了理论依据.%Plant-growth promoting rhizobacterium (PGPR) Bacillus cereus AR156 is a potential bio-pesticide. In order to study the mechanism of drought tolerance in tomato (Lycopersicon esculentum) induced by B. cereus AR156, we tested relative water content, malondialdehyde (MDA) content, relative electrical conductivity and chlorophyll content of leaves and recovery intension of roots, the antioxidant enzymes activities and the

  7. 1-甲基环丙烯采后处理对樱桃番茄果实成熟过程的影响%Effect of 1-Methylcyclopropene Post-harvest Treatment on Ripening Process in Cherry Tomato Fruit (Lycopersicon esculentum var.cerasiforme)

    Institute of Scientific and Technical Information of China (English)

    Arnold M.Opiyo; 应铁进

    2005-01-01

    研究了不同浓度(0、0.035、0.07和0.11μL/L)的乙烯受体竞争性抑制剂1-甲基环丙烯(1-MCP)采后处理对绿熟期樱桃番茄的乙烯合成、果实软化、果实色素(叶绿素、茄红素、β-胡萝卜素)含量消长的影响.0.07 μL/L及其以上浓度的1-MCP降低了前期乙烯合成,同时推迟了乙烯释放高峰,但0.035 μL/L浓度的1-MCP处理并不能抑制内源乙烯合成.1-MCP显著延迟了果实软化和叶绿素降解,但并不影响这两个过程的启动.茄红素合成的启动和积累均受到了1-MCP抑制,而1-MCP并不推迟β-胡萝卜素合成的启动,只抑制其积累.这些结果提示了乙烯调节成熟生理过程的不同机制.对于绿熟期的樱桃番茄,0.07~0.11μL/L的1-MCP是实用的有效处理浓度.1-MCP有效浓度可能用于了解果实的乙烯受体水平和乙烯敏感性.%The responses of cherry tomato(Lycopersicon esculentum var. cerasiforme) fruits to post-harvest treatment with 1-MCP were investigated.The maturity stage at which 1-MCP application is most effective in delaying the ripening process was determined, and then the effects of different concentrations (0, 0.035, 0.07 and 0.11 μL/L) of 1-MCP on ethylene production, fruit softening, chlorophyll, lycopene and carotenoids contents of mature green (MG)cherry tomato fruits were assessed. 1-MCP at 0.07 and 0.11 μL/L reduced fruit C2H4 production, delayed the C2H4 peak at ambient temperature. Although 1-MCP at 0.035 μL/L was effective in retarding fruit ripening,it did not suppress endogenous ethylene production.Fruit softening was suppressed by 1-MCP, but its initiation was not affected by 1-MCP. The rate of chlorophyll degradation and its pattern of change with time,and the initiation of lycopene biosynthesis as well as its accumulation were all affected by 1-MCP, but only the accumulation of carotenoids was suppressed. Accumulation of lycopene and carotenoids was almost permanently hampered by 1-MCP at 0.07 μL/L or

  8. Bacterial Canker (Clavibacter michiganensis subsp. michiganensis) of tomato in commercial seed produced in Indonesia

    NARCIS (Netherlands)

    Anwar, A.; Zouwen, van der P.S.; Ilyas, S.; Wolf, van der J.M.

    2004-01-01

    In 2002, Clavibacter michiganensis subsp. michiganensis (Smith) Davis, the causal organism of bacterial canker of tomato (Lycopersicon esculentum), was isolated from two of six commercial asymptomatic tomato seed lots produced on Java in Indonesia. C. michiganensis subsp. michiganensis has not been

  9. Overexpression of homologous phytochrome genes in tomato: exploring the limits in photoperception

    NARCIS (Netherlands)

    Husaineid, S.H.; Kok, R.A.; Schreuder, M.E.L.; Plas, van der L.H.W.; Krol, van der A.R.

    2007-01-01

    Transgenic tomato [Lycopersicon esculentum (=Solanum lycopersicum)] lines overexpressing tomato PHYA, PHYB1, or PHYB2, under control of the constitutive double-35S promoter from cauliflower mosaic virus (CaMV) have been generated to test the level of saturation in individual phytochrome-signalling p

  10. Análisis del comportamiento de poblaciones segregantes en la primera generación de autogamia de híbridos comerciales de tomate Lycopersicon esculentum Mill Analysis of segregatinf F2 selfed populations in comercial tomato hybrids

    Directory of Open Access Journals (Sweden)

    Baena García Diosdado

    1992-12-01

    Full Text Available

    Se evaluaron las manifestaciones heteróticas en la primera generación de autogamia de cuatro híbridos comerciales de tomate. Los ensayos se realizaron en el Centro Experimental de la Universidad Nacional, Seccional Palmira. Los cuatro híbridos fueron seleccionados por su buen desempeño agronómico, los cuales se compararon con dos líneas avanzadas F6 y una variedad comercial de gran aceptación entre los agricultores. El trabajo se justificó debido a los altos costos de la semilla híbrida importada de tomate tipo-Milano, factor limitante para su empleo a nivel de pequeños agricultores. Las plántulas (F2, híbridos, líneas y variedad se sometieron al sistema de doble trasplante. Cuando las plántulas tenían 10 días se midieron descriptores cuantitativos como longitud del hipocotilo y área de las hojas cotiledonares. Antes de que las plantas se llevaran al vivero definitivo (campo, se hicieron lecturas individuales de altura de planta, diámetro basal, diámetro intermedio y longitud de la tercera hoja. Los resultados arrojaron rendimientos similares entre plantas F2 e híbridos, lo cual abre la posibilidad de usar la semilla F2 como una alternativa de bajo costo para los pequeños agricultores, comparada con la semilla híbrida.

    The heterotic expressions in the first generation of autogamy of 4 commercial tomato hybrids were evaluated. The trial was conducted at the Agronomy School of the National University - Palmira. The four hybrids were chosen for their good agronomic characteristics and were compared with a well known commercial variety. This is justificied for the high cost for the Milano-type tomate hybrid seed limits its use among small fanners. The plantlets (F2, Hybrids, lines and variety were transplanted twice. The experimental materials were evaluated using plantet quantitative traits such as hypocotil length and cotiledonary leaf area, at 10 days. Plant heigh, basal steam diameter, mean steam diameter and

  11. The effects of urban solid waste on yield quality and heavy metal pollution under greenhouse tomato cultivation

    Directory of Open Access Journals (Sweden)

    Elif Işıl DEMİRTAŞ

    2016-06-01

    Full Text Available The amount of municipal solid waste is increasing due to increasing world population. This study was carried out to evaluate the possibilities of using urban solid waste in agriculture without harming the environment. The effects of solid waste compost and their dosages on yield, quality and heavy metal contents of tomato plant were investigated. The experiment under greenhouse conditions was conducted in randomized complete block design with six treatments (0-2-4-6-8-10 t da-1 and four replications for two years. In order to determine effects of applications fruit and soil samples were taken and analyzed. The results of analysis showed that urban solid waste depending on dosages increased the yield, the pH and EC of fruit juice, amount of water soluble solids, titretable acidity and lycopene amount compared to control. Fruit and soil heavy metal content were within the acceptable range limits.

  12. Growth and yield of tomato cultivated on composted duck excreta enriched wood shavings and source-separated municipal solid waste

    Directory of Open Access Journals (Sweden)

    Vincent Zoes

    2011-02-01

    Full Text Available A greenhouse experiment was conducted to evaluate the use of growth substrates, made with duck excreta enriched wood shaving compost (DMC and the organic fraction of source-separated municipal solid waste (MSW compost, on the growth and yield of tomato (Lycopersicum esculentum Mill. cv. Campbell 1327. Substrate A consisted of 3:2 (W/W proportion of DMC and MSW composts. Substrates B and C were the same as A but contained 15% (W/W ratio of brick dust and shredded plastic, respectively. Three control substrates consisted of the commercially available peat-based substrate (Pr, an in-house sphagnum peat-based substrate (Gs, and black earth mixed with sandy loam soil (BE/S in a 1:4 (W/W ratio. Substrates (A, B, C and controls received nitrogen (N, phosphate (P and potassium (K at equivalent rates of 780 mg/pot, 625 mg/pot, and 625 mg/pot, respectively, or were used without mineral fertilizers. Compared to the controls (Pr, Gs and BE/S, tomato plants grown on A, B, and C produced a greater total number and dry mass of fruits, with no significant differences between them. On average, total plant dry-matter biomass in substrate A, B, and C was 19% lower than that produced on Pr, but 28% greater than biomass obtained for plant grown, on Gs and BE/S. Plant height, stem diameter and chlorophyll concentrations indicate that substrates A, B, and C were particularly suitable for plant growth. Although the presence of excess N in composted substrates favoured vegetative rather than reproductive growth, the continuous supply of nutrients throughout the growing cycle, as well as the high water retention capacity that resulted in a reduced watering by 50%, suggest that substrates A, B, and C were suitable growing mixes, offering environmental and agronomic advantages.

  13. The alteration of mRNA expression of SOD and GPX genes, and proteins in tomato (Lycopersicon esculentum Mill) under stress of NaCl and/or ZnO nanoparticles.

    Science.gov (United States)

    Alharby, Hesham F; Metwali, Ehab M R; Fuller, Michael P; Aldhebiani, Amal Y

    2016-11-01

    Five cultivars of tomato having different levels of salt stress tolerance were exposed to different treatments of NaCl (0, 3 and 6 g L(-1)) and ZnO-NPs (0, 15 and 30 mg L(-1)). Treatments with NaCl at both 3 and 6 g L(-1) suppressed the mRNA levels of superoxide dismutase (SOD) and glutathione peroxidase (GPX) genes in all cultivars while plants treated with ZnO-NPs in the presence of NaCl, showed increments in the mRNA expression levels. This indicated that ZnO-NPs had a positive response on plant metabolism under salt stress. Superior expression levels of mRNA were observed in the salt tolerant cultivars, Sandpoint and Edkawy while the lowest level was detected in the salt sensitive cultivar, Anna Aasa. SDS-PAGE showed clear differences in patterns of protein expression among the cultivars. A negative protein marker for salt sensitivity and ZnO-NPs was detected in cv. Anna Aasa at a molecular weight of 19.162 kDa, while the tolerant cultivar Edkawy had two positive markers at molecular weights of 74.991 and 79.735 kDa.

  14. Lycopersicon esculentum seeds: an industrial byproduct as an antimicrobial agent.

    Science.gov (United States)

    Taveira, Marcos; Silva, Luís R; Vale-Silva, Luís A; Pinto, Eugénia; Valentão, Patrícia; Ferreres, Federico; Guedes de Pinho, Paula; Andrade, Paula B

    2010-09-08

    Lycopersicon esculentum (tomato) fruit is a widely studied matrix. However, only few works focus their attention on its seeds, which constitute a major byproduct of the tomato processing industry. In this study the antimicrobial potential of ten different tomato seed extracts from "Bull's heart" and "Cherry" varieties were analyzed against Gram-positive (Staphylococcus aureus, Staphylococcus epidermidis, Micrococcus luteus, Enterococcus faecalis and Bacillus cereus) and Gram-negative (Proteus mirabilis, Escherichia coli, Pseudomonas aeruginosa and Salmonella typhimurium) bacteria and fungi (Candida albicans, Aspergillus fumigatus and Trichophyton rubrum). Regarding antibacterial capacity, the different extracts were revealed to be active only against Gram-positive bacteria, E. faecalis being the most susceptible one (MIC: 2.5-10 mg/mL). Concerning antifungal activity, "Bull's heart" extracts were the most active. In a general way C. albicans was the most susceptible species (MIC: 5-10 mg/mL). The chemical composition of the extracts was also pursued, concerning organic acids, phenolics and fatty acids, in order to establish a possible relationship with the observed antimicrobial effect.

  15. Mapping of loci from Solanum lycopersicoides conferring resistance or susceptibility to Botrytis cinerea in tomato.

    Science.gov (United States)

    Davis, Joel; Yu, Daozhan; Evans, Wendy; Gokirmak, Tufan; Chetelat, Roger T; Stotz, Henrik U

    2009-07-01

    Cultivated tomato (Solanum lycopersicum, syn. Lycopersicon esculentum) is susceptible to the necrotrophic ascomycete and causal agent of gray mold, Botrytis cinerea. Resistance to this fungal pathogen is elevated in wild relatives of tomato, including Solanum lycopersicoides. An introgression line population (IL) containing chromosomal segments of S. lycopersicoides within the background of tomato cv. VF36 was used to screen the genome for foliar resistance and susceptibility to B. cinerea. Based on this screen, putative quantitative trait loci (QTL) were identified, five for resistance and two for susceptibility. Four resistance QTL decreased infection frequency while the fifth reduced lesion diameter. One susceptibility QTL increased infection frequency whereas the other increased lesion diameter. Overlapping chromosomal segments provided strong evidence for partial resistance on chromosomes 1 and 9 and for elevated susceptibility on chromosome 11. Segregation analysis confirmed the major resistance QTL on the long arm of chromosome 1 and susceptibility on chromosome 11. Linkage of partial resistance to chromosome 9 could not be confirmed. The usefulness of these data for resistance breeding and for map-based cloning of foliar resistance to B. cinerea is discussed.

  16. Identification of Solanum habrochaites loci that quantitatively influence tomato fruit ripening-associated ethylene emissions.

    Science.gov (United States)

    Dal Cin, Valeriano; Kevany, Brian; Fei, Zhangjun; Klee, Harry J

    2009-11-01

    The phytohormone ethylene is essential for ripening of climacteric fruits such as tomato. While many of the genes responsible for ethylene synthesis and perception have been identified, the regulatory network controlling autocatalytic climacteric ethylene synthesis is not well understood. In order to better understand the regulation of ripening-associated ethylene, we have exploited the genetic variation within Solanum Sect. Lycopersicon. In particular, we have used a near-isogenic population of S. habrochaites introgression lines to identify chromosome segments affecting ethylene emissions during ripening. S. habrochaites fruits produce much larger quantities of ethylene during ripening than do cultivated S. lycopersicum tomatoes. A total of 17 segments were identified; 3 had emissions more than twice the level of the tomato parent, 11 had less than a twofold increase and 3 had significantly reduced emissions at one or more ripening stages. While several of these segments co-segregate with known ethylene-related genes, many do not correspond to known genes. Thus, they may identify novel modes of regulation. These results illustrate the utility of wild relatives and their introgression lines to understand regulation of fruit ripening-related processes.

  17. Incorporação de resistência ao mosaico Y em tomateiro Incorporation of resistance to virus Y in tomato varieties

    Directory of Open Access Journals (Sweden)

    Hiroshi Nagai

    1969-01-01

    Full Text Available Sessenta tipos de tomateiros, entre selvagens e cultivados, foram testados por inoculação mecânica quanto à sua resistência a estirpes do vírus Y comuns em tomatais no Estado de São Paulo. Um nível satisfatório de resistência foi encontrado em L. pimpinellifolium NAV 1062 e numa variedade de tomate originária do Peru (P.I. 126410. Cruzamentos e retrocruzamentos entre L. pimpincllifolium NAV 1062 e P.I. 126410 com a variedade Santa Cruz e entre os dois primeiros tipos resistentes entre si indicaram que o caráter, alto nível de resistência ao vírus Y destes, é condicionado pelo mesmo par de gens recessivos. Progenies resultantes do cruzamento Santa Cruz x P. I. 126410 mostraram-se mais promissoras que as do cruzamento Santa Cruz x Lycopersicon pimpinellifolium NAV 1062. Seleções feitas em gerações avançadas do primeiro cruzamento, seguidas ou não de retrocruzamentos, deram origem a três grupos de linhagens que possuem características comerciais comparáveis às da variedade Santa Cruz e incorporam nível satisfatório de resistência a estirpes do grupo Y comuns em tomatais. Uma delas, denominada Angela, está sendo distribuída a lavradores, em caráter semi-experimental.Wild and cultivated tomato types were screened by mechanical inoculation, for resistance to strains of the potato virus Y complex common in tomato plantings in the State of São Paulo, Brazil. Out of 60 types tested, immunity to virus Y was found in Lycopersicon peruvianum var. detatum (P. I. 128660 and L. peruvianumvar. humifusum (P. I. 127829; a satisfactory resistance level was found in L. pimpinellifolium NAV 1062 and in an introduction from Peru (P. I. 126410. Difficulties were encountered in obtaining viable hybrids between the immune source plants (Lycopersicon peruvianum and the cultivated tomato varieties. This fact prevented the study of the inheritance of immunity to virus Y in tomato and its incorporation to cultivated types. The behavior

  18. 野生番茄耐盐性研究及其利用%Evaluation of Salt Tolerance on Wild Tomato Species and Its Utilization

    Institute of Scientific and Technical Information of China (English)

    陈火英; 钟建江; 俞俊棠; 张建华

    2001-01-01

    将带有二叶一心的小苗扦插于附加不同浓度NaCl的MS培养基中,研究不同番茄材料发根、植株生长以及POD酶酶谱及其活性的变化,并通过花粉管导入技术将野生番茄的总DNA导入到栽培种。研究结果表明,Lycopersicon pennellii LA716和Lycopersicon pimpinellifolium LA2184始终具有相对高的生根率,在150mmol/L NaCl胁迫10d时,相对发根率分别为86.8%和100%。参试的4份野生种,在附加有75mmol/L NaCl的培养基上的株高和叶片数均高于对照(无NaCl),随着NaCl浓度的不断提高,株高和叶片数都下降,Lycopersicon pennellii LA716下降幅度最小。4份野生种的耐盐性明显优于2份栽培种,当NaCl浓度提高到300mmol/L时,4份野生种的鲜重可达对照的0.90、1.07、1.60和1.53倍,而2份栽培种则为对照的0.55和0.33倍。当NaCl浓度为75mmol/L时,Lycopersicon peruvianum LA111和Lycopersicon pennellii LA716材料POD酶酶带数多于对照2条和1条,Lycopersicon cheesmanii LA166和Lycopersicon pimpinellifolium LA2184则少于对照1条和3条。利用花粉管导入技术可以将野生番茄的DNA导入到栽培番茄。%The possibility of using in vitro shoot culture to evaluate salt tolerance of different tomato species was determined. Shoot with 3 leaves grew in media supplemented with 0,75,150,300,450mmol/L NaCl, and rooting and growth were determined. The different degree of salt tolerance among species was clearly shown on the basis of the shoot rooting and growth. Studies on POD isoenzymes at 75mmol/L NaCl stress and without stress were carried out. Exogenous DNA extracted and purified from the leaves of wild tomato species was injected into the ovary of cultivated tomato about 24h after artificial self-pollination. Some characters of the donor were observed in offsprings. The results obtained in this paper showed Lycopersicon pennellii LA716 was the most salt-tolerant in vitro shoot culture and it could be a

  19. 5个多彩水果番茄春种品比试验%Comparison test on cultivation of colorful fruit tomato in spring

    Institute of Scientific and Technical Information of China (English)

    潘玲华; 梁祖珍; 陈安琪; 刘春惠; 李国英

    2012-01-01

    通过物候期、生物学特性、果实性状和产量等比较试验,筛选出综合性状表现较好的航育紫玉和航育黄杏2个品种,可作为特色品种在桂北地区进行推广种植。航育新五彩、航育绿香玉和小天使综合性状偏差,有待进一步试种观察。%The introduction test of five colorful fruit tomato varieties in showed that: varieties Purple and Huang promote cultivation in northern Guangxi Xingzi performed better, can the spring had been conducted.The results be used as the characteristics of species to region.; the comprehensive traits of New colorful , Green Xiangyu and Cherub were not satisfying and need further test

  20. Tomato plant inheritance of antixenotic resistance to tomato leafminer

    Directory of Open Access Journals (Sweden)

    Adilson de Castro Antônio

    2011-01-01

    Full Text Available The objective of this work was to determine the inheritance of resistance by antixenosis in tomato plants (Lycopersicon esculentum to tomato leafminer [Tuta absoluta (Lepidoptera: Gelechiidae]. Evaluations were performed for tomato plants of the generations P1, P2, F1, F2, RC1 and RC2. The measured characteristic in the parents, BGH-1497 (P2 male and 'Santa Clara' (P1 female, and in the F1, F2, RC1 and RC2 generations was the number of eggs per plant. This number was converted to the oviposition nonpreference index. The inheritance of antixenosis resistance of genotype BGH-1497 is ruled by a gene of greater effect and polygenes in epistatic interactions, with a phenotypic proportion of 13:3 between susceptible and resistant genotypes, respectively.

  1. Bioatividade de produtos fitossanitários utilizados na cultura do tomateiro (Lycopersicon esculentum Mill. a Trichogramma pretiosum Riley, 1879 (Hymenoptera: Trichogrammatidae nas gerações F1 e F2 Bioactivity of pesticides used in tomato (Lycopersicon esculentum Mill. crop to Trichogramma pretiosum Riley, 1879 (Hymenoptera: Trichogrammatidae in F1 and F2 generations

    Directory of Open Access Journals (Sweden)

    Geraldo Andrade Carvalho

    2003-04-01

    Full Text Available A bioatividade de dezoito produtos químicos utilizados no controle de pragas e doenças do tomateiro, sobre duas linhagens de Trichogramma pretiosum Riley, 1879 (L9=Alegre, ES e L10= Venda Nova do Imigrante, ES, nas gerações F1 e F2, foi investigada em laboratório. Ovos de Anagasta kuehniella (Zeller contendo o parasitóide em diferentes estágios de desenvolvimento (ovo-larva, pré-pupa e pupa foram tratados por meio de imersão nas respectivas caldas químicas. Os inseticidas triflumuron, clorfluazuron, deltametrina, Bacillus thuringiensis, lambdacialotrina, teflubenzuron, acefato, pirimicarb e ciromazina, e os fungicidas benomil, iprodiona, clorotalonil e dimetomorf, independente da linhagem, não reduziram a longevidade das fêmeas de T. pretiosum da geração F1. Os inseticidas abamectin, cartap, metamidofós e lambdacialotrina afetaram a razão sexual de indivíduos da geração F1, e não reduziram a taxa de emergência de parasitóides da F2, independente do estágio de desenvolvimento e da origem da população de T. pretiosum. Parasitóides de Venda Nova do Imigrante, ES (L10 mostraram-se mais susceptíveis que os de Alegre, ES (L9 aos efeitos dos compostos avaliados. De modo geral, a fase de pupa de T. pretiosum, independente da população, apresentou maior tolerância aos produtos testados. Recomenda-se a realização de novos testes para outras populações desse parasitóide que serão utilizadas no controle de pragas, pois podem responder de forma diversa aos produtos fitossanitários avaliados.The bioactivity of eighteen pesticides commonly used to pests and diseases control on tomato, in two strains of Trichogramma pretiosum Riley, 1879 (L9=Alegre, ES and L10= Venda Nova do Imigrante, ES, Brazil in F1 and F2 generations, was evaluated under laboratory conditions. The bioassays were conducted in a climatic chamber at 25 ± 2 ºC, 60 ± 10% RH and 14 hours of photophase. Eggs of Anagasta kuehniella (Zeller containing the

  2. Phenotypic response of Lycopersicon chilense to water deficit Respuesta fenotípica de Lycopersicon chilense al deficit hídrico

    Directory of Open Access Journals (Sweden)

    CARLOS MALDONADO

    2003-03-01

    Full Text Available ABSTRACT Environmental-induced phenotypic variation in plants is often considered to be a functional response that maximizes fitness in heterogeneous environments. Lycopersicon chilense, a tomato species endemic to Atacama Desert, shows altitudinal phenotypics variations in their natural environments, which could be due to different soil water availabilities. It is hypothesized that (a seeds coming from populations of different environments, cultivated in the same environment, will have similar phenotypes, if populations are not genetically differentiated, and that (b the different populations subjected to two drought levels should vary their phenotypic constitution with respect to the control groups. The responses of twenty phenotypic traits to different irrigation levels were studied in nine wild populations of Lycopersicon chilense. Seeds were collected from populations along an altitudinal gradient (from 20 m to 3,075 m, transferred to a common environment and grown under three soil water conditions: low (80 % FC, moderate (40 % FC and severe (20 % FC. In spite of the climatic differences in their natural habitat the phenotypic responses of plants growing in the same environment was similar in the nine populations. Significant differences among populations were only observed in three out of twenty traits (fruit fresh weight, fruit volume and number of seeds per fruit. Soil water deficit induced a phenotypic response in twelve characters; among these: root dry weight, cover, number of seeting fruits and number of seeds per fruit showed the highest significance. An interaction between population and drought treatment was found only for fresh weight of fruits, fruit volume and number of seeds per fruit. Our data indicate that the phenotypic response does not differ among populations growing under similar environmental conditions. Probably the phenotypic response of L. chilense in their natural habitats is related to physiological and metabolic

  3. Qualidade do tomate de mesa cultivado nos sistemas convencional e orgânico Quality of tomatoes cultivated in the organic and conventional cropping systems

    Directory of Open Access Journals (Sweden)

    Sila Mary Rodrigues Ferreira

    2010-03-01

    organic tomatoes, except in a 5 per cent difference in humidity, according to the Tukey test. Regarding the toxicological analyses, multiresidues and benzimidazole were not detected up to the limit of 0.04 mg.kg-1 and likewise carbendazim up to 0.1 mg.kg-1. Pesticide residues belonging to the dithiocarbamate chemical group were identified at levels of 0.01 mg.kg-1 in two samples of conventionally cultivated tomatoes. These levels are below the recommended upper limit for mancozebe fungicide (2.0 mg.kg-1 CS2.

  4. Fine mapping of the tomato yellow leaf curl virus resistance gene Ty-2 on chromosome 11 of tomato

    NARCIS (Netherlands)

    Yang, X.; Caro Rios, C.M.; Hutton, S.F.; Scott, J.W.; Guo, Y.; Wang, Xiaoxuan; Rashid, H.; Szinay, D.; Jong, de J.H.S.G.M.; Visser, R.G.F.; Bai, Y.; Du, Y.

    2014-01-01

    Resistances to begomoviruses, including bipartite tomato mottle virus and monopartite tomato yellow leaf curl virus (TYLCV), have been introgressed to cultivated tomato (Solanumlycopersicum) fromwild tomato accessions. A major gene, Ty-2 from S. habrochaites f. glabratum accession ‘‘B6013,’’ that

  5. Produtividade de tomate tipo cereja cultivado em ambiente protegido e em diferentes substratos Productivity of cherry tomato cultivated in a protected environment and in different substrates

    Directory of Open Access Journals (Sweden)

    Mônica T A de Gusmão

    2006-12-01

    tomato cropping. The fruits were harvested from 24/11 to 24/01, the number and daily productivity of fruits being appraised. The cultivations in soil provided higher production than in the commercial and sand substrates. The hybrid 'Gisela' was shown to be more productive in the cultivations in soil, while the hybrid 'Cheri', although it provided smaller productions in weight, produced larger number of fruits for plant. The productivity, of the most productive treatments was satisfactory, being in agreement with the production for the culture in Brazil.

  6. Tomatine-Containing Green Tomato Extracts Inhibit Growth of Human Breast, Colon, Liver, and Stomach Cancer Cells

    Science.gov (United States)

    Tomato plants (Lycopersicon esculentum) synthesize the glycoalkaloids dehydrotomatine and a–tomatine, possibly as a defense against bacteria, fungi, viruses, and insects. We investigated six green and three red tomato extracts for their ability to induce cell death in human cancer and normal cells ...

  7. A tomato ER-type Ca2+-ATPase, LCA1, has a low thapsigargin-sensitivity and can transport manganese

    DEFF Research Database (Denmark)

    Johnson, Neil A.; Liu, F; Weeks, P. D.

    2008-01-01

    Recombinant Ca(2+)-ATPase from tomato (i.e. LCA1 for Lycopersicon esculentum [Since the identification and naming of LCA1, the scientific name for the tomato has been changed to Solanum lycopersicum.] Ca-ATPase) was heterologously expressed in yeast for structure-function characterization. We inv...

  8. Optimization of factors affecting Agrobacterium-mediated transformation of Micro-Tom tomatoes.

    Science.gov (United States)

    Guo, M; Zhang, Y L; Meng, Z J; Jiang, J

    2012-03-16

    Micro-Tom is the smallest known variety of tomatoes. An orthogonal experimental design L(16) (4(5)) was used to optimize Agrobacterium-mediated transformation of cotyledon explants of Lycopersicon esculentum cv. Micro-Tom. Four parameters were investigated to determine their effect on transformation frequency: the concentration of bacterial suspension, time of dip in bacterial suspension, co-cultivation time, and concentration of carbenicillin. We also examined the effect of these parameters on contamination rate, necrosis rate, mortality, cut-surface browning rate, and undamaged explant rate. Both the bacterial and carbenicillin concentrations had a significant influence on the rate of infected explants. The time of co-cultivation also had a significant influence on the transformation parameters. The optimal transformation protocol consisted of an Agrobacterium suspension of 0.5 × 10(8) cells/mL (OD(600) = 0.5) and an infection time of 5 min, one day of co-cultivation and 500 mg/L carbenicillin. Under these conditions, the transformation efficiency of the shoots reached 5.1%; the mean transformation frequency was 3.9% (N = 838).

  9. Techniques of Flower and Fruit Retention of Cultivating Tomato in Hot Summer%夏季高温栽培硬果番茄保花保果技术

    Institute of Scientific and Technical Information of China (English)

    杨小侠

    2013-01-01

      在河北省中北部,高温季节利用棚室越夏栽培番茄,夏季高温,往往产生热害,造成较重落花落果。本文根据热害特性,从改进设施保护、进行矮化栽培、改善植株营养条件等措施,可有效应对热害。%In the north-central of Hebei Province, to cultivate tomato by greenhouse in high temperature season, due to the summer heat, it will generate heat injury usually, resulting in heavier shattering. Based on the characteristics of heat injury, measures to response to heat injury were proposed from improving facilities protection, dwarfing cultivation and improving vegetative nutritional conditions.

  10. 椰糠复合基质对设施大棚番茄栽培的影响%Effect of coconut husk composite matrix on tomato cultivation in greenhouse

    Institute of Scientific and Technical Information of China (English)

    郑冬梅; 吴卫东; 苏飞; 林碧英; 黄枝

    2015-01-01

    Taking tomato as tested material and pure coconut husk as the control, tomato cultivation in greenhouse were investigated to make clear the functions of media with the different ratios of coconut husk, plastic foam and perlite. The results showed that the growth of tomato at various stages was significantly affected by different substrates forms. Among these media, the optimal ratio of media was 2 : 1 : 1 ( coconut husk : perlite : plastic foam) . In the optimal media, the content of nitrate in fruits was lowest while the content of vitamin C was highest. Many morphological traits including plant height, stem diameter and number of leaves increased remarkably, resulting in the highest yield per plant.%以番茄为试材、纯椰糠为对照,探讨了椰糠、塑料泡沫、珍珠岩3种基质不同配比对设施大棚番茄栽培的影响. 结果表明,不同基质配方对番茄各阶段生长存在显著影响. 与对照相比,以椰糠 : 珍珠岩 : 泡沫=2 : 1 : 1的基质配方栽培效果最佳,果实硝酸盐含量最低,Vc含量最高,植株株高、茎粗、叶片数等形态指标有显著提高,产量最高.

  11. Evapotranspiração e coeficiente de cultivo do tomate caqui cultivado em ambiente protegido Evapotranspiration and crop coefficient of Kaki tomato cultivated in greenhouse

    Directory of Open Access Journals (Sweden)

    Ligia S. Reis

    2009-06-01

    Full Text Available Os parâmetros aerodinâmicos de uma cultura cultivada em ambiente protegido podem ser considerados dependentes do nível de radiação global, temperatura do ar e umidade do ar, com base em leis exponenciais. Assim sendo se propôs com este trabalho, estimar a evapotranspiração e o coeficiente de cultivo da cultura do tomate caqui em ambiente protegido, sob irrigação por gotejamento, utilizando-se o modelo de Penman-Monteith. Os parâmetros aerodinâmicos foram medidos com sensores conectados à estação automática instalada dentro do ambiente protegido. A evapotranspiração da cultura (ETc foi determinada experimentalmente por meio de lisímetros de drenagem e a umidade do solo foi medida através de sensores instalados a uma profundidade de 20 cm. O desempenho do modelo de Penman-Monteith foi comparado aos valores decendiais do balanço hídrico nos lisímetros; já a evapotranspiração de referência foi calculada com dados externos e utilizada para o cálculo do Kc da cultura; enfim, os resultados indicaram que o modelo de Penman-Monteith subestima os valores de evapotranspiração encontrados pelo balanço hídrico nos lisímetros.The aerodynamic parameters of a crop cultivated in greenhouse can be considered dependent upon the level of global radiation, air temperature and relative humidity, based on exponential laws. Consequently, this work intends to estimate the evapotranspiration and the crop coefficient of Kaki tomato in greenhouse, under drip irrigation, using the Penman-Monteith model. The aerodynamic parameters were measured with sensors connected to the automatic station installed inside the greenhouse. The ETc was determined experimentally through drainage lysimeters and the soil water content was measured through sensors installed at a depth of 20 cm. The performance of the Penman-Monteith model was compared to decennial values of the water balance in the lysimeters, while the reference evapotranspiration was calculated

  12. The cotton mealybug Phenacoccus solenopsis Tinsley (Hemiptera: Pseudococcidae as a new insect pest on tomato plants in Egypt

    Directory of Open Access Journals (Sweden)

    Ibrahim Samah Sayed

    2015-01-01

    Full Text Available Recently, the mealybug Phenacoccus solenopsis Tinsley (Hemiptera: Pseudococcidae was recorded as a new pest on tomato plants (Lycopersicon esculentum Mill growing in Egypt. The mealybugs specimens were collected from tomato plants in the Qalyoubia governorate during summer season of 2014. The mealybug was identified as P. solenopsis based on the morphological characters and taxonomic key of this species. This study represents the first record of P. solenopsis as a new insect pest attacking tomato plants in Egypt

  13. Determination of L-ascorbic acid in Lycopersicon fruits by capillary zone electrophoresis.

    Science.gov (United States)

    Galiana-Balaguer, L; Roselló, S; Herrero-Martínez, J M; Maquieira, A; Nuez, F

    2001-09-15

    This study shows an improved method for the determination of L-ascorbic acid (l-AA) in fruits of Lycopersicon by capillary zone electrophoresis (CZE). Two backgrounds electrolytes (BGEs) have been tested: (i) 400 mM borate at pH 8.0 and 1 x 10(-2)% hexadimethrine bromide, for the separation of Eulycopersicon subgenus species; and (ii) as in BGE(i) but supplemented with 20% (v/v) acetonitrile, for the separation of species of the Eriopersicon subgenus. The present procedures were compared with two routine methods-enzymatic assay and potentiometric titration with 2,6-dichlorophenol-indophenol. While these routine methods presented some difficulties in quantifying l-AA in several Lycopersicon fruits, CZE was successfully applied in all the analyzed samples. The proposed CZE protocols give lower detection limits (<0.4 microg ml(-1)); are cheaper, quicker, and highly reproducible; and can be applied to analyze large series of samples (ca. 50 samples per day) which is utmost importance, not only in screening trials for internal quality and tomato breeding programs, but also in systematic and routine characterization of Lycopersicon fruits.

  14. Ethylene perception is required for the expression of tomato ripening-related genes and associated physiological changes even at advanced stages of ripening

    NARCIS (Netherlands)

    Hoeberichts, F.A.; Plas, van der L.H.W.; Woltering, E.J.

    2002-01-01

    Treatment of tomato fruit (Lycopersicon esculentum L. cv Prisca) with 1-methylcyclopropene (1-MCP), a potent inhibitor of ethylene action, delayed colour development, softening, and ethylene production in tomato fruit harvested at the mature green breaker, and orange stages. 1-MCP treatment also

  15. Ethylene perception is required for the expression of tomato ripening-related genes and associated physiological changes even at advanced stages of ripening

    NARCIS (Netherlands)

    Hoeberichts, F.A.; Plas, van der L.H.W.; Woltering, E.J.

    2002-01-01

    Treatment of tomato fruit (Lycopersicon esculentum L. cv Prisca) with 1-methylcyclopropene (1-MCP), a potent inhibitor of ethylene action, delayed colour development, softening, and ethylene production in tomato fruit harvested at the mature green breaker, and orange stages. 1-MCP treatment also dec

  16. Infection of Cultured Thin Cell Layer Roots of Lycopersicon esculentum by Meloidogyne incognita.

    Science.gov (United States)

    Radin, D N; Eisenback, J D

    1991-10-01

    A new aseptic culture system for studying interactions between tomato (Lycopersicon esculentum) and Meloidogyne incognita is described. Epidermal thin cell layer explants from peduncles of tomato produced up to 20 adventitious roots per culture in 4-9 days on Murashige &Scoog medium plus kinetin and indole acetic acid. Rooted cultures were transferred to Gamborg's B-5 medium and inoculated with infective second-stage juveniles. Gall formation was apparent 5 days after inoculation and egg production by mature females occurred within 25 days at 25 C in the susceptible genotypes Rutgers and Red Alert. Resistant genotypes LA655, LA656, and LA1022 exhibited a characteristic hypersensitive response. This system provides large numbers of cultured root tips for studies on the molecular basis of the host-parasite relationship.

  17. 秘鲁番茄与栽培番茄回交一代的获得及其染色体片段分析%Obtain and Chromosome Fragments Analysis of BC1 Populations between Ly-copersicon esculentum Mill. and L. peruvianum

    Institute of Scientific and Technical Information of China (English)

    赵鹤; 王孝宣; 杜永臣; 高建昌; 国艳梅

    2013-01-01

      In this paper,cultivated tomato Lycopersicon esculentum Mill. 1052 was used as female parent and wild tomato L. peruvianum LA3858 was used as male parent.One F1 hybrid was obtained by embryo rescuing method.The hybrid was backcrossed with Lycopersicon esculentum Mill. 1052 to generate BC1 progeny.And 6 single plants of backcross F1 species hybrids were obtained. Moreover,129 primers of CAPS,SSR and InDel on 12 chromosomes were used to analyze chromosome fragments of BC1. The results showed that these 6 BC1 plants contained the whole genome of L. peruvianum LA3858.%  以栽培番茄1052为母本,以秘鲁番茄LA3858为父本进行杂交,通过幼胚挽救培养获得了1株F1植株,再以栽培番茄1052为母本进行回交,通过幼胚挽救获得了6株BC1单株,利用129个分布于12条染色体上的CAPS、SSR和InDel标记对BC1单株进行染色体片段分析,结果表明6株BC1单株中12条染色体含有的秘鲁番茄片段涵盖了秘鲁番茄LA3858的整个基因组。

  18. Nitrate Residue in Tomatoes and Strawberries from Intelligent Matrix Greenhouse Cultivation%智能温室基质栽培不同品种番茄和草莓硝酸盐残留的分析

    Institute of Scientific and Technical Information of China (English)

    吴敬才; 郑回勇; 林琼; 王煌平; 刘波

    2016-01-01

    采用智能温室基质栽培技术,对6个番茄品种和4个草莓品种的果实硝酸盐含量进行检测分析,结果表明:最低的是金石王1号番茄154.76 mg · kg -1· FW ,最高的是闽胜草莓405.43 mg · kg -1· FW ,但均低于可生食标准(432 mg · kg -1· FW),符合生食果蔬的要求;番茄的硝酸盐含量均低于草莓的硝酸盐含量;番茄和草莓各品种间的硝酸盐含量存在差异。研究表明,所采用的椰糠基质栽培及其营养液配方,对控制番茄和草莓硝酸盐的含量积累是可行的。%Nitrate contents in 6 varieties of tomatoes and 4 of strawberries harvested from plants cultivated on a soil‐free substrate in a greenhouse with intelligent matrix design were determined .Among all samples ,Stone King 1 tomato retained the lowest (154.76 mg · kg -1 FW) and Minsheng strawberry the highest (405.43 mg · kg -1 FW) levels of nitrate residue ,which were below the safety standard (432 mg · kg -1 FW) for fresh fruit and vegetable consumption .As a group ,the nitrate contents in the tomatoes were lower than those in the strawberries ,with differences among the varieties within each group .It appeared that the artificial substrate cultivation could reduce the nitrate accumulation in the tomatoes and strawberries .In addition ,the results offered information for breeding fruits and vegetables with a low nitrate content .

  19. Adaptive evolution of the water stress-induced gene Asr2 in Lycopersicon species dwelling in arid habitats.

    Science.gov (United States)

    Frankel, Nicolas; Hasson, Esteban; Iusem, Norberto D; Rossi, Maria Susana

    2003-12-01

    The Asr2 gene encodes a putative transcription factor that is up-regulated in leaves and roots of tomato plants exposed to water-deficit stress. This gene was first cloned and characterized in a cultivar of commercial tomato (Lycopersicon esculentum cv. Ailsa Craig). In this work, we report the complete coding sequences of the orthologous Asr2 genes in six wild tomato lineages: L. hirsutum, L. cheesmanii, L. esculentum v. cerasiforme, L. chilense, L. peruvianum v. humifusum and L. peruvianum f. glandulosum. Estimates of the Ka/Ks ratio (omega) in pairwise comparisons within the genus Lycopersicon were equal or greater than 1 (a signature of adaptive evolution) when involving L. chilense and L. peruvianum v. humifusum. Interestingly, these two species are distinct from the others in their adaptation to dry habitats. We also mapped the detected substitutions onto a phylogenetic tree of the genus Lycopersicon. Remarkably, there are two and three amino acid substitutions, which contrast with the absence of synonymous substitutions along the terminal branches leading to L. chilense and L. peruvianum v. humifusum, respectively. Likelihood ratio tests confirmed that omega values in the branches leading to these species are significantly different from the remaining branches of the tree. Moreover, inferred changes in the branches leading to these species that inhabit dry areas are nonconservative and may be associated with dramatic alterations in ASR2 protein conformation. In this work, we demonstrate accelerated rates of amino acid substitutions in the Asr2 gene of tomato lineages living in dry habitats, thus giving support to the hypothesis of adaptive Darwinian evolution.

  20. Effect of Edible Coatings, Storage Time and Maturity Stage on Overall Quality of Tomato Fruits

    OpenAIRE

    Jorge E.J, Davila-Avina; Jose Villa-Rodriguez; Reynaldo Cruz-Valenzuela; Mariana Rodriguez-Armenta; Miguel Espino-Diaz; Jesus F. Ayala-Zavala; Guadalupe I. Olivas-Orozco; Basilio Heredia; Gustavo Gonzalez-Aguilar

    2011-01-01

    Problem statement: Tomato (Lycopersicon esculentum Mill.) is one of the most widely consumed fresh vegetables in the world; however, its highly perishable nature limits its postharvest life. Major losses in tomato quality and quantity occur between harvest and consumption. Therefore, the application of new technologies to extend the postharvest life of this commodity is needed. The use of edible coatings appears to be a good alternative. Approach: We evaluated the effect o...

  1. Colored Mulches Affect Yield of Fresh-market Tomato Infected with Meloidogyne incognita

    OpenAIRE

    Fortnum, B. A.; Decoteau, D. R.; Kasperbauer, M. J.

    1997-01-01

    The effects of different-colored polyethylene mulches on the quantity and spectra of reflected light, earliness of fruit set, fruit yield and quality, and root-knot disease were studied in field-grown, staked tomato (Lycopersicon esculentum). White mulch reflected more photosynthetic light and a lower far-red-to-red ratio than red mulch, whereas black mulch reflected less than 5 percent of any color. Soil temperatures and fruit yields were recorded for tomato plants inoculated with Meloidogyn...

  2. MENINGKATKAN PERTUMBUHAN TANAMAN TOMAT (Lycopersicon esculentum DENGAN SISTEM BUDIDAYA HIDROPONIK

    Directory of Open Access Journals (Sweden)

    Catur Wasonowati

    2011-03-01

    Full Text Available Tomato is vegetable that has high economic and nutritional value. Hydroponics is the cultivation of plants without soil but using rice husk charcoal, rockwool, pumice, sand, gravel, perlite water and air media. This research aims to study the effect of nutrients and polybag size on growth and yield of hydroponic tomatoes. The experiment was conducted in Kassa House of Agroekoteknologi Departement Faculty of Agriculture Trunojoyo University. Fertilizers used were Hidrogroup and Greentonik while polybag size are 30x30 cm, 30x40 cm and 40x40 cm. The design of this study using Complete Randomized Design (CRD with 3 replications. The result showed that this research affect to the vegetative phase. No interaction between type of nutrition and polybag size on plant height, leaf number, stem diameter, number of flowers, flowering time of tomato. Type of nutrition significantly affect plant height, leaf number, stem diameter, flower number and wet and dry weight of stems and leaves, whereas the size of polybags significantly affects in the number of leaves, wet and dry weight of stems and leaves of tomato.

  3. Screening of Cherry Tomato Varieties for Protected Cultivation in Yantai Area%烟台地区保护地栽培樱桃番茄品种的筛选

    Institute of Scientific and Technical Information of China (English)

    李梅; 姜玉香; 柳佳

    2012-01-01

    The indicators of different cherry tomato varieties, such as plant height, stem diameter, leaf number, content of soluble sugar and Vc in fruits, single fruit weight, total fruit yield and the shape, color and taste of fruits, were compared for protected cultivation in Yantai area. The results showed that the variety ' Need for Joan' had the best comprehensive properties and was followed by Jibei 216 and ' Millennium Jubi-lee'.%比较不同樱桃番茄品种在烟台地区栽培的株高、茎粗、叶片数、果实可溶性糖含量、果实VC含量、单果重、总产量、果实形状、颜色、果实口感等指标,结果表明:极品圣女综合性状最好,其次是冀北216和千年禧.

  4. Very Early Spring Cultivation Technology of Installation Cherry Tomato in Xinchang County%新昌县设施樱桃番茄春极早栽培技术

    Institute of Scientific and Technical Information of China (English)

    吴旭江; 吕文君; 陈银根; 梁丽伟; 徐钦辉

    2015-01-01

    Very early spring cultivation technology of installation cherry tomato in Xinchang County were summarized,including variety selection,sowing and seedling raising,site preparation and fertilization,timely engraftment,field management,pest control etc.,so as to provide the reference for further popularization and application of the technology.%总结出一套新昌县设施樱桃番茄春极早栽培技术,包括品种选择、播种育苗、整地施肥、适时定植、田间管理、病虫害防治等内容,以期为进一步推广应用该技术提供参考。

  5. High-efficient cultivation techniques of tomato in greenhouse of south China during winter-spring cropping season%南方设施大棚番茄冬春大茬高效栽培技术

    Institute of Scientific and Technical Information of China (English)

    陈华; 薛珠政

    2012-01-01

    The growth period of winter-spring tomato in greenhouse at the coastal areas of Fujian Province is around 8-months and its income is 20 000-25 000 yuan per 667m2.This paper summarized cultivation techniques of winter-spring tomato in greenhouse,including selection of cultivars,sowing and seedlings,management of water and fertilization,pruning,hanging vine,preserving suitable numbers of flowers and fruits,management of temperature and humidity,control of diseases and pests,and harvest in due time.%福建省沿海地区设施大棚番茄冬春大茬生产的生产期有8个月左右,每667 m2收入2.0万~2.5万元。该文从品种选择、播种育苗、整地定植、水肥管理、整枝打叶、吊蔓与落蔓、保花保果疏果、大棚温湿度管理、病虫害防治、适时采收等几个方面总结了南方设施大棚番茄冬春大茬高效栽培技术。

  6. Ethylene-regulated expression of a tomato fruit ripening gene encoding a proteinase inhibitor I with a glutamic residue at the reactive site.

    OpenAIRE

    Margossian, L J; Federman, A D; Giovannoni, J.J.; Fischer, R L

    1988-01-01

    We report the isolation from tomato (Lycopersicon esculentum) of an ethylene-responsive member of the proteinase inhibitor gene family. DNA sequence analysis of a full-length cDNA clone indicates that the ethylene-responsive gene is distantly related to the tomato proteinase inhibitor I gene, having 53% sequence identity. The predicted amino acid sequence reveals 47% and 45% sequence identity with the tomato and potato proteinase inhibitor I polypeptides, respectively. Additionally, the ethyl...

  7. Turkish tomato greenhouse gets geothermal heating

    NARCIS (Netherlands)

    Sikkema, A.; Maaswinkel, R.H.M.

    2011-01-01

    Wageningen UR Greenhouse Horticulture will set up an ultramodern greenhouse in Turkey, together with Dutch greenhouse builders and contractors. Geothermal energy will be used there to provide heat and carbon dioxide for tomato cultivation.

  8. Dynamic Regulation of Nitrogen and Organic Acid Metabolism of Cherry Tomato Fruit as Affected by Different Nitrogen Forms

    Institute of Scientific and Technical Information of China (English)

    XU Xin-Juan; LI Qing-Yu; SONG Xiao-Hui; Shen Qi-Rong; Dong Cai-Xia

    2012-01-01

    Cherry tomatoes (Lycopersicon esculentum Mill.,cv.hongyangli) were hydroponically cultivated in a greenhouse to determine the effect of different nitrogen (N) forms on organic acid concentration and the activities of related enzymes involved in nitrogen and organic acid metabolism during cherry tomato fruit development.The results showed that fruit nitrate reductase (NR) activity was much higher following treatment with 100% NO-3 and 75% NO-3 +25% NH+4 than with 100% NH+4 except at maturity.Glutamine synthetaee (GS) activity trended downward during fruit development under all three treatments.Plants fed 100% NH4+ had the lowest fruit citrate and malate levels at maturity,with the highest malate concentration at an early stage.The activity of phosphoenolpyruvate carboxylase (PEPC) was found to be in accord with the malate concentration with every N source.Under all three N forms,the citrate synthase (CS) activity peaked one week before the citrate concentration.

  9. Comparison of nuclear replication activity and protein expression patterns during tomato seed germination

    NARCIS (Netherlands)

    Bino, R.J.; Bergervoet, J.H.W.; Vos, de C.H.R.; Kraak, H.L.; Lanteri, S.; Burg, van der W.J.; Zheng, X.Y.

    1996-01-01

    Flow cytometric determination of DNA amounts in embryos of fully matured dry tomato (Lycopersicon esculentum Mill.) seeds revealed mainly 2C signals. Apparently, most embryonic cells had arrested the cell cycle activity during maturation at the presynthetic G1 phase of nuclear division. During imbib

  10. Moderate water stress affects tomato leaf water relations in dependence on the nitrogen supply

    NARCIS (Netherlands)

    Garcia, A.L.; Marcelis, L.F.M.; Garcia-Sanchez, F.; Nicolas, N.; Martinez, V.

    2007-01-01

    The responses of water relations, stomatal conductance (g(s)) and growth parameters of tomato (Lycopersicon esculentum Mill. cv. Royesta) plants to nitrogen fertilisation and drought were studied. The plants were subjected to a long-term, moderate and progressive water stress by adding 80 % of the

  11. Distribution of xylem hydraulic resistance in fruiting truss of tomato influenced by water stress

    NARCIS (Netherlands)

    Ieperen, van W.; Volkov, V.S.; Meeteren, van U.

    2003-01-01

    In this study xylem hydraulic resistances of peduncles (truss stalk), pedicels (fruit stalk) and the future abscission zone (AZ) halfway along the pedicel of tomato (Lycopersicon esculentum L.) plants were directly measured at different stages of fruit development, in plants grown under two levels o

  12. Moderate water stress affects tomato leaf water relations in dependence on the nitrogen supply

    NARCIS (Netherlands)

    Garcia, A.L.; Marcelis, L.F.M.; Garcia-Sanchez, F.; Nicolas, N.; Martinez, V.

    2007-01-01

    The responses of water relations, stomatal conductance (g(s)) and growth parameters of tomato (Lycopersicon esculentum Mill. cv. Royesta) plants to nitrogen fertilisation and drought were studied. The plants were subjected to a long-term, moderate and progressive water stress by adding 80 % of the w

  13. Growth and dry-mass partitioning in tomato as affected by phosphorus nutrition and light

    NARCIS (Netherlands)

    Groot, de C.C.; Marcelis, L.F.M.; Boogaard, van den R.; Lambers, H.

    2001-01-01

    We studied the effects of phosphorus (P) and light on the physiological and morphological components of growth of young tomato plants (Lycopersicon esculentum Mill. cv. Capita). The importance of dry-mass partitioning and starch accumulation in explaining the effects of P limitation on growth was ex

  14. Assessment of changes in optical properties of fresh-cut tomato using video image analysis

    NARCIS (Netherlands)

    Moreira Lana, M.; Tijskens, L.M.M.; Theije, A.; Hogenkamp, M.; Kooten, van O.

    2006-01-01

    Tomato fruit (Lycopersicon esculentum cv. Belissimo) at different stages of maturity were sliced in 7-mm thick transverse slices and stored at 5 °C. In a second experiment, slices obtained from fruit at the light-red stage were stored at temperatures from 5 to 13 °C. Intact control fruit were stored

  15. Chemical -induced apoptotic cell death in tomato cells : involvement of caspase-like proteases

    NARCIS (Netherlands)

    Jong, de A.J.; Hoeberichts, F.A.; Yakimova, E.T.; Maximova, E.; Woltering, E.J.

    2000-01-01

    A new system to study programmed cell death in plants is described. Tomato (Lycopersicon esculentum Mill.) suspension cells were induced to undergo programmed cell death by treatment with known inducers of apoptosis in mammalian cells. This chemical-induced cell death was accompanied by the characte

  16. Signal transduction events in aluminum-induced cell death in tomato suspension cells

    NARCIS (Netherlands)

    Iakimova, E.T.; Kapchina-Toteva, V.M.; Woltering, E.J.

    2007-01-01

    In this study, some of the signal transduction events involved in AlCl3-induced cell death in tomato (Lycopersicon esculentum Mill.) suspension cells were elucidated. Cells treated with 100 ¿M AlCl3 showed typical features of programmed cell death (PCD) such as nuclear and cytoplasmic condensation.

  17. Isolation, Characterization, and Surfactant Properties of the Major Triterpenoid Glycosides from Unripe Tomato Fruits

    NARCIS (Netherlands)

    Yamanaka, T.; Vincken, J.P.; Waard, de P.; Sanders, M.G.; Takada, N.; Gruppen, H.

    2008-01-01

    Various triterpenoid glycosides were extracted from whole unripe tomato fruits (Lycopersicon esculentum cv. Cedrico), using aqueous 70% (v/v) ethanol to study their surfactant properties. Cation-exchange chromatography using a Source 15S column and subsequent semipreparative HPLC using an XTerra RP1

  18. Signal transduction events in aluminum-induced cell death in tomato suspension cells

    NARCIS (Netherlands)

    Iakimova, E.T.; Kapchina-Toteva, V.M.; Woltering, E.J.

    2007-01-01

    In this study, some of the signal transduction events involved in AlCl3-induced cell death in tomato (Lycopersicon esculentum Mill.) suspension cells were elucidated. Cells treated with 100 ¿M AlCl3 showed typical features of programmed cell death (PCD) such as nuclear and cytoplasmic condensation.

  19. Influence of sub-optimal temperature on tomato growth and yield : a review

    NARCIS (Netherlands)

    Ploeg, van der A.; Heuvelink, E.

    2005-01-01

    The effects of temperature on growth, development and yield of tomato (Lycopersicon esculentum) are reviewed with special emphasis on cultivar differences. The focus is on sub-optimal temperatures, above the level where chilling injury occurs. Temperature has a large effect on all aspects of develop

  20. Isolation, Characterization, and Surfactant Properties of the Major Triterpenoid Glycosides from Unripe Tomato Fruits

    NARCIS (Netherlands)

    Yamanaka, T.; Vincken, J.P.; Waard, de P.; Sanders, M.G.; Takada, N.; Gruppen, H.

    2008-01-01

    Various triterpenoid glycosides were extracted from whole unripe tomato fruits (Lycopersicon esculentum cv. Cedrico), using aqueous 70% (v/v) ethanol to study their surfactant properties. Cation-exchange chromatography using a Source 15S column and subsequent semipreparative HPLC using an XTerra

  1. Mulch materials in processing tomato: a multivariate approach

    OpenAIRE

    Marta María Moreno; Carmen Moreno; Ana María Tarquis

    2013-01-01

    Mulch materials of different origins have been introduced into the agricultural sector in recent years alternatively to the standard polyethylene due to its environmental impact. This study aimed to evaluate the multivariate response of mulch materials over three consecutive years in a processing tomato (Solanum lycopersicon L.) crop in Central Spain. Two biodegradable plastic mulches (BD1, BD2), one oxo-biodegradable material (OB), two types of paper (PP1, PP2), and one barley straw cover (B...

  2. Research Progress in Tomato Responses to Abiotic Stress

    Institute of Scientific and Technical Information of China (English)

    Jianing XU; Gang LIU; Liyun ZHANG

    2016-01-01

    Tomato is a kind of vegetable with high economic benefits in protected farmland.Accounting for 30% of vegetable planting area in the entire protected farmland,tomato plays an essential role in cultivation of protected vegetable.Different abiotic stresses have different degrees of influence on growth and development,yield,and fruit quality of tomatoes.Therefore,finding out life activity rules of tomatoes under different abiotic stresses will be of great significance to breeding for stress tolerance and increasing tomato yield and income.This paper made an overview of research progress in tomato responses to abiotic stress in growth and development,physiology and biochemistry,and gene regulation.

  3. Exploitation of Solanum chilense and Solanum peruvianum in tomato breeding for resistance to Tomato yellow leaf curl disease.

    OpenAIRE

    Julián Rodríguez, Olga

    2014-01-01

    Among viral diseases affecting cultivated tomato, Tomato yellow leaf curl disease (TYLCD) is one of the most devastating. This disease is caused by a complex of viruses of which Tomato yellow leaf curl virus (TYLCV) is regarded as the most important species. Current control strategies to fight viral diseases in tomato are mainly based on genetic resistance derived from wild relatives. In the present thesis, resistance derived from S. chilense and S. peruvianum has been exploited in breeding f...

  4. Fine mapping of the tomato yellow leaf curl virus resistance gene Ty-2 on chromosome 11 of tomato

    OpenAIRE

    Yang, X.; Caro Rios, C.M.; Hutton, S.F.; Scott, J. W.; Guo, Y.; Wang, Xiaoxuan; Rashid, H.; Szinay, D.; de Jong; Visser, R.G.F.; Bai, Y.; Du, Y.

    2014-01-01

    Resistances to begomoviruses, including bipartite tomato mottle virus and monopartite tomato yellow leaf curl virus (TYLCV), have been introgressed to cultivated tomato (Solanum lycopersicum) from wild tomato accessions. A major gene, Ty-2 from S. habrochaites f. glabratum accession “B6013,” that confers resistance to TYLCV was previously mapped to a 19-cM region on the long arm of chromosome 11. In the present study, approximately 11,000 plants were screened and nearly 157 recombination even...

  5. Relationships, origin, and diversity of Galapagos tomatoes: implications for the conservation of natural populations.

    Science.gov (United States)

    Nuez, Fernando; Prohens, Jaume; Blanca, José M

    2004-01-01

    Endemic Galápagos tomatoes (Lycopersicon cheesmanii) are of great value for cultivated tomato (L. esculentum) breeding, and therefore their conservation is of significance. Although within L. cheesmanii there is heterogeneity for many traits and formal infraspecific classification is not justified, here we distinguish three forms, without taxonomic significance, of L. cheesmanii that are of interest to breeders because of their distinctive morphology and habitat preferences: L. cheesmanii 'short' (one- to two-pinnate leaves, short internodes, and coastal habitats), L. cheesmanii 'long' (one- to two-pinnate leaves, long internodes, and inland habitats), and L. cheesmanii forma minor (three- to four-pinnate leaves, short internodes, and coastal habitats). In a recent survey of tomato populations in the Galápagos Islands, we found that several populations of L. cheesmanii reported 30-50 years earlier had disappeared, mostly as a consequence of human activity. In addition, a previously unreported invasive wild red-fruited form, which we named L. esculentum 'Gal cer,' was found on the island of Santa Cruz. The total diversity (estimated with amplified fragment length polymorphisms [AFLPs]) within L. cheesmanii (H(T) = 0.051) is almost as high as that for the mainland wild species L. pimpinellifolium (H(T) = 0.072). Lycopersicon esculentum 'Gal cer,' on the other hand, has a much lower diversity (H(T) = 0.014). Comparison of AFLP fragments shared by L. esculentum 'Gal cer' with other species showed that it is closely related to weedy tomato L. esculentum var. cerasiforme and, therefore, likely of recent origin. Genetic differentiation among the three native L. cheesmanii forms is low (G(ST) = 0.235), indicating that they share a common genetic background. Nonetheless, L. cheesmanii 'short' is about twice as diverse as L. cheesmanii 'long' or L. cheesmanii f. minor. UPGMA cluster and principal components analysis distinguish four groups within Eulycopersicon: L

  6. Potential risk levels of invasive Neoleucinodes elegantalis (small tomato borer) in areas optimal for open-field Solanum lycopersicum (tomato) cultivation in the present and under predicted climate change.

    Science.gov (United States)

    da Silva, Ricardo Siqueira; Kumar, Lalit; Shabani, Farzin; Picanço, Marcelo Coutinho

    2017-03-01

    Neoleucinodes elegantalis is one of the major insect pests of Solanum lycopersicum. Currently, N. elegantalis is present only in America and the Caribbean, and is a threat in the world's largest S. lycopersicum-producing countries. In terms of potential impact on agriculture, the impact of climate change on insect invasions must be a concern. At present, no research exists regarding the effects of climatic change on the risk level of N. elegantalis. The purpose of this study was to develop a model for S. lycopersicum and N. elegantalis, utilizing CLIMEX to determine risk levels of N. elegantalis in open-field S. lycopersicum cultivation in the present and under projected climate change, using the global climate model CSIRO-Mk3.0. Large areas are projected to be suitable for N. elegantalis and optimal for open-field S. lycopersicum cultivation at the present time. However, in the future these areas will become unsuitable for both species. Conversely, other regions in the future may become optimal for open-field S. lycopersicum cultivation, with a varying risk level for N. elegantalis. The risk level results presented here provide a useful tool to design strategies to prevent the introduction and establishment of N. elegantalis in open-field S. lycopersicum cultivation. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  7. Economic Sustainability of Italian Greenhouse Cherry Tomato

    Directory of Open Access Journals (Sweden)

    Riccardo Testa

    2014-11-01

    Full Text Available Greenhouse tomato cultivation plays an important role in Sicily, being the primary production area in Italy, due to its favorable pedo-climatic conditions that permit extra-seasonal productions. In Sicily, more than half of greenhouse tomato production is derived from the Province of Ragusa on the southeastern coast, where especially cherry tomato typologies are cultivated. Over the last decade, the Ragusa Province has registered a decrease both in terms of greenhouse tomato area and harvested production due to several structural problems that would require restructuring of the tomato supply chain. Thus, since recognition of real costs and profitability of tomato growing is a vital issue, both from the perspective of the farm, as well as from that of the entrepreneur, the aim of this paper was to analyze the economic sustainability of Sicilian greenhouse cherry tomato cultivated in the Ragusa Province. In particular, an economic analysis on 30 representative farms was conducted in order to estimate production costs and profits of greenhouse cherry tomato. According to our results, the lack of commercial organization, which characterizes the small farms we surveyed, determines low contractual power for farmers and, consequently, low profitability.

  8. Optimisation of tomato Micro-tom regeneration and selection on glufosinate/Basta and dependency of gene silencing on transgene copy number.

    Science.gov (United States)

    Khuong, Thi Thu Huong; Crété, Patrice; Robaglia, Christophe; Caffarri, Stefano

    2013-09-01

    An efficient protocol of transformation and selection of transgenic lines of Micro-tom, a widespread model cultivar for tomato, is reported. RNA interference silencing efficiency and stability have been investigated and correlated with the number of insertions. Given its small size and ease of cultivation, the tomato (Solanum lycopersicon) cultivar Micro-tom is of widespread use as a model tomato plant. To create and screen transgenic plants, different selectable markers are commonly used. The bar marker carrying the resistance to the herbicide glufosinate/Basta, has many advantages, but it has been little utilised and with low efficiency for identification of tomato transgenic plants. Here we describe a procedure for accurate selection of transgenic Micro-tom both in vitro and in soil. Immunoblot, Southern blot and phenotypic analyses showed that 100 % of herbicide-resistant plants were transgenic. In addition, regeneration improvement has been obtained by using 2 mg/l Gibberellic acid in the shoot elongation medium; rooting optimisation on medium containing 1 mg/l IAA allowed up to 97 % of shoots developing strong and very healthy roots after only 10 days. Stable transformation frequency by infection of leaf explants with Agrobacterium reached 12 %. Shoots have been induced by combination of 1 mg/l zeatin-trans and 0.1 mg/l IAA. Somatic embryogenesis of cotyledon on medium containing 1 mg/l zeatin + 2 mg/l IAA is described in Micro-tom. The photosynthetic psbS gene has been used as reporter gene for RNA silencing studies. The efficiency of gene silencing has been found equivalent using three different target gene fragments of 519, 398 and 328 bp. Interestingly, silencing efficiency decreased from T0 to the T3 generation in plants containing multiple copies of the inserted T-DNA, while it was stable in plants containing a single insertion.

  9. Role of Oxalis corniculata L. as plant virus reservoir with special regard to Tomato Spotted Wilt Virus (TSWV-RB strain occurrence in rock-wool cultivation in Hungary

    Directory of Open Access Journals (Sweden)

    Hodi, Anna Maria

    2014-02-01

    Full Text Available The creeping wood sorrel (Oxalis corniculata L. in Central Europe occurs mainly in anthropogenic areas, where it grows in parks and landfill sites or in protected cultivation sites like greenhouses and nurseries. In Hungary O. corniculata has been spreading since the 19th century. In glass- and greenhouses it is the only weed species that was able to settle and flourish on hydroponic rock-wool and coconut fibre growing media. Among virus pathogens of forced tomato (LYPES and paprika crops (CPSAN in Hungary the Tomato Spotted Wilt Virus (TSWV has become an important one, severely affecting the plants and on occasions causing 100% yield losses. The spread of the virus was largely assisted by its effective vector the Western Flower Thrips (Frankliniella occidentalis Pergande. Initially the control of the disease was based on the control of the thrips, later, virus-resistant varieties were introduced. This however proved insufficient to fight the disease as it was discovered, quite recently, that in certain white pepper (CPSAN varieties the virus was able to break up the resistance. According to data of the year 2012, those varieties that were considered resistant, showed up to 50% virus infection. Considering the wide spread of O. corniculata and increasing occurrence of the resistance-breaking TSWV isolates, surveys in greenhouses were conducted to examine whether the weed could serve as reservoir for TSWV. Samples were collected of the virus infected crop plants and O. corniculata growing in the same coconut fibre cubes. The samples were examined using test-plants, serological and RT-PCR methods. In result it was found that the symptoms were indeed caused by resistance-breaking TSWV isolates. However, no virus was found in the suspected O. corniculata samples. Therefore it was concluded that in this particular case the O. corniculata cannot be considered reservoir for the virus, in the hydroponic culture.

  10. ECONOMIC EFFICIENCY IN TOMATOES PRODUCTION IN GREENHOUSES

    Directory of Open Access Journals (Sweden)

    A POPESCU

    2003-07-01

    Full Text Available This study aimed to appreciate the evolution of economic efficiency in tomatoes production in greenhouses within a private firm situated next to the capital. The firm owns 4 ha greenhouses and the weight of tomatoes crop in the cultivated area is just 38.75 %. In fact, during the last three years, the tomatoes cultivated surface has been diminished in favour of flowers production which, like tomatoes production is an important income source for any producer. The reduction of the tomatoes cultivated area was compensated by the increase of intensification grade using new high performance hybrids and modern technologies. Thus, the scientific production management has been looking for maintaining the total production at the same level from a year to another by an increased average tomatoes yield by 53.33 % . The continuous increase of farm input price has doubled the cost per surface unit and increased the cost per tomatoes kilogram by 33 %. The increase of tomatoes demand and of market price by 31 % have had a positive influence on the farm incomes which has doubled during the last three years. In the year 2000, the company has obtained USD 41,818 income/ha of which subtracting the related production cost we can easily get USD 4,815 profit/ha. The average profit rate recorded by the firm is 13 % in the period 2000-2002, when the study was made. As a conclusion, tomatoes production in greenhouses is a good deal. To keep a high economic efficiency, under the diminishing of the cultivated area, the producers have to increase average tomatoes production by using high performance technology based on high economic value hybrids.

  11. Acetaldehyde stimulation of net gluconeogenic carbon movement from applied malic acid in tomato fruit pericarp tissue

    Energy Technology Data Exchange (ETDEWEB)

    Halinska, A.; Frenkel, C. (Rutgers, The State Univ. of New Jersey, New Brunswick (United States))

    1991-03-01

    Applied acetaldehyde is known to lead to sugar accumulation in fruit including tomatoes (Lycopersicon esculentum) presumably due to stimulation of gluconeogenesis. This conjecture was examined using tomato fruit pericarp discs as a test system and applied l-(U-{sup 14}C)malic acid as the source for gluconeogenic carbon mobilization. Results indicate that malic and perhaps other organic acids are carbon sources for gluconeogenesis occurring normally in ripening tomatoes. The process is stimulated by acetaldehyde apparently by attenuating the fructose-2,6-biphosphate levels. The mode of the acetaldehyde regulation of fructose-2,6-biphosphate metabolism awaits clarification.

  12. Alterações na temperatura do ar mediante telas nas laterais de ambientes protegidos cultivados com tomateiro Changes in air temperature due to side screens of greenhouses cultivated with tomato

    Directory of Open Access Journals (Sweden)

    Larissa A Duarte

    2011-02-01

    Full Text Available Este trabalho avaliou a influência do uso de telas anti-insetos nas laterais de ambientes protegidos sobre a temperatura do ar de um cultivo de tomate. O experimento foi realizado em Itajaí, SC (27º 34' S; 48º 30' W, no período de 17/03 a 25/07/2003, onde foram instalados quatro ambientes cobertos com filme plástico de PEBD, sendo que um deles não possuía revestimento lateral e três estavam revestidos lateralmente, cada um com um tipo de tela anti-insetos. As telas anti-insetos utilizadas foram: clarite (5 fios por cm, citros (10 fios por cm e antiafídeo (20 fios por cm. O ambiente revestido com tela antiafídeo nas laterais apresentou maiores valores de temperatura máxima do ar durante o outono-inverno, o que ocasionou aumento médio de 2,0 °C na temperatura média diária, quando comparado com o ambiente sem tela nas laterais. A variação da temperatura do ar nos ambientes com tela citros e clarite foi semelhante, apresentando ganho térmico diário de 0,4 °C em relação ao ambiente sem tela anti-insetos e possibilitou condições mais estáveis entre as temperaturas noturna e diurna para o cultivo do tomateiro nessa época do ano.This study aims to assess the influence of insect-proof screens installed in plastic greenhouses cultivated with tomato on the air temperature and crop yield. The experiment was conducted in Itajaí, SC, Brazil (27º 34' S; 48º 30' W, from 17/03 to 25/07/2003. Four greenhouses cultivated with tomato and all covered with polyethylene of low density (PEBD in the superior part were used. Three of these environments were covered laterally, each one with a different kind of screen: clarite insect-proof screens (12 meshes per cm, citros insect-proof screens (25 meshes per cm and afideo insect-proof screens (50 meshes per cm. The fourth environment did not receive any side coverage. The covered environment with afideo insect-proof screens on sides presented the highest maximum air temperatures during the

  13. Efeito de produtos fitossanitários utilizados na cultura do tomateiro (Lycopersicon esculentum Mill. sobre Trichogramma pretiosum Riley, 1879 nas gerações F1 e F2 em ovos de Anagasta kuehniella (Zeller, 1879 Effect of pesticides used on tomato crop (Lycopersicon esculentum Mill. on Trichogramma pretiosum Riley, 1879 in F1 and F2 generations on Anagasta kuehniella (Zeller, 1879 eggs

    Directory of Open Access Journals (Sweden)

    Geraldo Andrade Carvalho

    2003-04-01

    Full Text Available Duas populações de Trichogramma pretiosum Riley, 1879, provenientes de Alegre, ES = L9 e Venda Nova do Imigrante, ES = L10, foram submetidas aos principais produtos fitossanitários utilizados na cultura do tomateiro, após serem multiplicadas em ovos de Anagasta kuehniella (Zeller. Os ovos desse hospedeiro foram tratados e oferecidos ao parasitismo decorridas 0, 24 e 48 horas após o tratamento, e mantidos em câmaras climáticas a 25 ± 2ºC, UR de 60 ± 10% e fotofase de 14 horas. Os inseticidas deltametrina, abamectin e metamidofós, independentemente da linhagem de T. pretiosum, reduziram a longevidade de fêmeas da geração maternal. Triflumuron, clorfluazuron, benomil, clorotalonil, Bacillus thuringiensis, mancozeb, dimetomorf, tebufenozide, teflubenzuron, acefato, pirimicarbe, iprodiona, metamidofós e ciromazina não afetaram a capacidade de parasitismo de T. pretiosum na geração F1, independentemente da origem da população, e não afetaram a porcentagem de emergência dos indivíduos da geração F2, das duas linhagens.Two Trichogramma pretiosum Riley, 1879 populations from Alegre ES = L9 and Venda Nova do Imigrante, ES = L10 (Brazil were treated with the main pesticides used on tomato crop after reared on Anagasta kuehniella (Zeller eggs. The eggs were treated and submitted to parasitism on 0, 24 and 48 hours and kept in climatic chambers at 25 ± 2 ºC, 60 ± 10% RH and 14 hours photophase. The longevity of T. pretiosum (mother females, independently of strain, was decreased for insecticides deltamethrin, abamectin and methamidophos. No influence was detected in the parasitism capacity in F1 generation of T. pretiosum with the products triflumuron, chlorfluazuron, benomyl, chlorotalonil, Bacillus thuringiensis, mancozeb, dimetomorf, tebufenozide, teflubenzuron, acefate, pirimicarb, iprodione, methamidophos and ciromazine, and these compounds did not effected the emergence in F2 generation of this parasitoid, independently of

  14. An ancient R gene from Solanum bulbocastanum confers broad-spectrum resistance to late Phytophthora infestans in cultivated potato and tomato

    NARCIS (Netherlands)

    Vossen, van der E.A.G.; Sikkema, A.; Lintel Hekkert, te B.; Gross, J.; Stevens, P.; Muskens, M.; Wouters, T.C.A.E.; Pereira, A.B.; Stiekema, W.J.; Allefs, S.

    2003-01-01

    Late blight, caused by the oomycete pathogen Phytophthora infestans, is the most devastating disease for potato cultivation. Here, we describe the positional cloning of the Rpi-blb1 gene from the wild potato species Solanum bulbocastanum known for its high levels of resistance to late blight. The Rp

  15. Inhibition of chloroplastic fructose 1,6-bisphosphatase in tomato fruits leads to decreased fruit size, but only small changes in carbohydrate metabolism

    DEFF Research Database (Denmark)

    Obiadalla-Ali, H.; Fernie, A.R.; Lytovchenko, A.;

    2004-01-01

    A potato (Solanum tuberosum L. ) cDNA coding for the chloroplastic isoform of fructose 1,6-bisphosphatase (cp-FBPase) was utilized to repress its activity in tomatoes (Lycopersicon esculentum Mill.) using antisense techniques. The patatin B33 promoter was used to ensure fruit specificity of the a......A potato (Solanum tuberosum L. ) cDNA coding for the chloroplastic isoform of fructose 1,6-bisphosphatase (cp-FBPase) was utilized to repress its activity in tomatoes (Lycopersicon esculentum Mill.) using antisense techniques. The patatin B33 promoter was used to ensure fruit specificity...

  16. [Responses of tomato leaf photosynthesis to rapid water stress].

    Science.gov (United States)

    Han, Guo-Jun; Chen, Nian-lai; Huang, Hai-xia; Zhang, Ping; Zhang, Kai; Guo, Yan-hong

    2013-04-01

    By using polyethylene glycol (PEG-6000) solution to regulate the water potential of tomato (Lycopersicon esculentum) rhizosphere to simulate water stress, this paper studied the dynamic changes of net photosynthetic rate, dark respiratory rate and CO2 compensatory concentration of detached tomato leaves in the process of photosynthetic induction. Under 1000 micromol m-2 s-1 of light induction, the time required to reach the maximum net photosynthetic rate of water-stressed tomato leaves was shortened by 1/3, while the stomatal conductance was increased by 1.5 times, as compared to the non-stress control. Also, the light saturation point (LSP) of water-stressed tomato leaves was lowered by 65% to 85%, and the light compensation point (LCP) was increased by 75% to 100%, suggesting that the effective range of light utilized by tomato leaves was reduced. Furthermore, water stress decreased the maximum photosynthetic capacity of tomato leaves by 40%, but increased the dark respiration rate by about 45% . It was suggested that rapid water stress made the stomata of tomato leaves quickly opened, without initial photosynthetic induction stage. In conclusion, water stress could induce the decrease of plant light-energy use efficiency and potential, being the main reason for the decrease of plant productivity, and stomatal regulation could be the main physiological mechanism of tomato plants to adapt to rapid water stress.

  17. Development of Bemisia tabaci (Gennadius,1889 biotype B on Lycopersicon spp. genotypes

    Directory of Open Access Journals (Sweden)

    Marilene Fancelli

    2002-01-01

    Full Text Available Whiteflies are phytophagous insects, whose nymphs and adults suck the phloem sap, causing direct damage due to host plant weakness. In tomato (Lycopersicon spp. crops, they are important vectors of limiting fitoviruses. The objective of this study was to determine the effects of Lycopersicon spp. genotypes on Bemisia tabaci (Gennadius, 1889 biotype B development under greenhouse conditions. The evaluated genotypes were LA462 (L. peruvianum, LA716 (L. pennellii, LA1584 (L. pimpinellifolium, LA1609 (L. peruvianum, LA1739 (L. hirsutum, P25 (L. esculentum, PI134417 (L. hirsutum f. glabratum and Santa Clara (L. esculentum. LA716 was non-preferred for oviposition by the whitefly, which suggests an antixenotic effect. LA1584 showed an antibiotic resistance because nymphal survival was reduced and nymphal developmental time was increased. Antixenotic resistance was observed in LA1739 and PI134417, based on a reduction of oviposition. PI134417 also reduced nymphal survival, which suggests an antibiotic effect, but LA1739 was suitable for insect development. LA1609 was highly preferred for oviposition, however it reduced insect survival. P25 and Santa Clara (L. esculentum were highly preferred for oviposition.

  18. Experimental Study of Big Row Spacing Cultivation of Tomato Using Straw Biological Reactor Technology%应用秸秆生物反应堆技术大行距栽培番茄试验研究

    Institute of Scientific and Technical Information of China (English)

    王继涛; 张翔; 温学萍; 赵玮; 俞风娟; 汪金山

    2015-01-01

    应用秸秆生物反应堆技术能有效地改善设施内环境因素、减缓病害发生、提高产量效益,但此项技术在开沟过程中比较费工费力,为了降低秸秆生物反应堆技术劳动用工和生产投入,特开展秸秆生物反应堆技术大行距栽培番茄试验研究。结果表明:仅挖沟、埋秸秆、起垄、铺设滴管、定植环节比对照每公顷节省劳动用工35.7%,节约成本16810.5元/hm2,上市期提前5 d,产量增加26.68%,病虫害发病率明显降低。综合田间生长势及室内考种数据,建议在宁夏地区大面积推广应用秸秆生物反应堆技术大行距栽培番茄。%The application of the straw biological reactor technology can effectively improve the environmental factors within the facility, slow down the occurrence of the disease and improve the yield and benefit. But with this technology, in the process of ditching, a lot of work and effort are needed. In order to reduce the labor employment and production inputs in the utilization of the technology, an experiment research on the big row spacing cultivation of tomato using the straw biologi-cal reactor technology was conducted. The results showed that compared with the control, only in the links such as ditching, straw burring, ridging, laying of dropper and planting, 35.7% of the labor employment per hectare, 16,810.5 yuan/hm2 of the cost could be saved the marketing time could be advance by 5 days, the yield could be increased by 26.68% and the inci-dence of pests and diseases could be lowered significantly. In considering the comprehensive growth potential in the field and the indoor test data it is suggested that the big row spacing cultivation of tomato using the straw biological reactor technology should be extended and applied in large areas in Ningxia.

  19. Altered cell wall disassembly during ripening of Cnr tomato fruit : implications for cell wall adhesion and fruit softening

    NARCIS (Netherlands)

    Orfila, C.; Huisman, M.M.H.; Willats, W.G.T.; Alebeek, van G.J.W.M.; Schols, H.A.; Seymour, G.B.; Knox, J.P.

    2002-01-01

    The Cnr (Colourless non-ripening) tomato (Lycopersicon esculentum Mill.) mutant has an aberrant fruit-ripening phenotype in which fruit do not soften and have reduced cell adhesion between pericarp cells. Cell walls from Cnr fruit were analysed in order to assess the possible contribution of pectic

  20. Cell-wall-associated endo-B-mannanase increases in the skin and outer pericarp of tomato fruits during ripening

    NARCIS (Netherlands)

    Bewley, J.D.; Banik, M.; Bourgault, R.; Fuertado, A.; Toorop, P.; Hilhorst, H.W.M.

    2000-01-01

    Activity of endo-ß-mannanase increases during ripening of tomato (Lycopersicon esculentum Mill.) fruit of the cultivar Trust. ß-Mannoside mannohydrolase is also present during ripening, but its pattern of activity is different from that of endo-ß-mannanase. The increase in endo-ß-mannanase activity

  1. A critical role for ethylene in hydrogen peroxide release during programmed cell death in tomato suspension cells

    NARCIS (Netherlands)

    Jong, de A.J.; Yakimova, E.T.; Kapchina, V.M.; Woltering, E.J.

    2002-01-01

    Camptothecin, a topo isomerase-I inhibitor used in cancer therapy, induces apoptosis in animal cells. In tomato (Lycopersicon esculentum Mill.) suspension cells, camptothecin induces cell death that is accompanied by the characteristic nuclear morphological changes such as chromatin condensation and

  2. Water relations of GA- and ABA-deficient tomato mutants during seed and fruit development and their influence on germination

    NARCIS (Netherlands)

    Liu, Y.; Bino, R.J.; Karssen, C.M.; Hilhorst, H.W.M.

    1996-01-01

    To explain the differing germination behaviour of seeds of wild type, gibberellin-deficient (gib1) or abscisic acid-deficient (sitw) mutants of tomato (Lycopersicon esculentum Mill. cv. Moneymaker), growth and water relations of fruit tissues, seeds and embryos were determined during development. Th

  3. Design and development of a DNA array for rapid detection and identification of tomato vascular wilt pathogens

    NARCIS (Netherlands)

    Lievens, B.; Brouwer, M.; Vanachter, A.C.R.C.; Lévesque, C.A.; Cammue, B.P.A.; Thomma, B.P.H.J.

    2003-01-01

    Fusarium wilt, caused by Fusarium oxysporum f. sp. lycopersici, and Verticillium wilt, caused by either Verticillium albo-atrum or Verticillium dahliae, are devastating diseases of tomato (Lycopersicon esculentum) found worldwide. Monitoring is the cornerstone of integrated pest management of any di

  4. Comparative effects of partial root-zone irrigation and deficit irrigation on phosphorus uptake in tomato plants

    DEFF Research Database (Denmark)

    Wang, Yaosheng; Liu, Fulai; Jensen, Christian Richardt

    2012-01-01

    The comparative effects of partial root-zone irrigation (PRI) and deficit irrigation (DI) on phosphorus (P) uptake in tomato (Lycopersicon esculentum Mill.) plants were investigated in a split-root pot experiment. The results showed that PRI treatment improved water-use efficiency (WUE) compared...

  5. Most AAL toxin-sensitive Nicotiana species are resistant to the tomato fungal pathogen Alternaria alternata f. sp lycopersici

    NARCIS (Netherlands)

    Brandwagt, Bas F.; Kneppers, Tarcies J.A.; Weerden, Gerard M. van der; Nijkamp, H. John J.; Hille, Jacques

    2001-01-01

    The phytopathogenic fungus Alternaria alternata f. sp, lycopersici produces AAL toxins required to colonize susceptible tomato (Lycopersicon esculentum) plants, AAL toxins and fumonisins of the unrelated fungus Fusarium moniliforme are sphinganine-analog mycotoxins (SAMs), which are toxic for some p

  6. Interactive effects of nitrogen and irradiance on growth and partitioning of dry mass and nitrogen in young tomato plants

    NARCIS (Netherlands)

    Groot, de C.C.; Marcelis, L.F.M.; Boogaard, van der R.; Lambers, H.

    2002-01-01

    The interactive effects of irradiance and N on growth of young tomato plants (Lycopersicon esculentum Mill.) were studied. Plants were grown at 70 or 300 μmol photons m–2 s–1, hereafter referred to as 'low' and 'high' irradiance, and at a range of exponential N supply rates (70–370 mg g–1 d–1) or at

  7. Involvement of ethylene and lipid signalling in cadmium-induced programmed cell death in tomato suspension cells

    NARCIS (Netherlands)

    Iakimova, E.T.; Kapchina-Toteva, V.M.; Laarhoven, L.J.; Harren, F.; Woltering, E.J.

    2006-01-01

    Cadmium-induced cell death was studied in suspension-cultured tomato (Lycopersicon esculentum Mill.) cells (line MsK8) treated with CdSO4. Within 24 h, cadmium treatment induced cell death in a concentration-dependent manner. Cell cultures showed recovery after 2¿3 days which indicates the existence

  8. A critical role for ethylene in hydrogen peroxide release during programmed cell death in tomato suspension cells

    NARCIS (Netherlands)

    Jong, de A.J.; Yakimova, E.T.; Kapchina, V.M.; Woltering, E.J.

    2002-01-01

    Camptothecin, a topo isomerase-I inhibitor used in cancer therapy, induces apoptosis in animal cells. In tomato (Lycopersicon esculentum Mill.) suspension cells, camptothecin induces cell death that is accompanied by the characteristic nuclear morphological changes such as chromatin condensation and

  9. Involvement of ethylene and lipid signalling in cadmium-induced programmed cell death in tomato suspension cells

    NARCIS (Netherlands)

    Yakimova, E.T.; Kapchina-Toteva, V.M.; Laarhoven, L.J.J.; Harren, F.J.M.; Woltering, E.J.

    2006-01-01

    Cadmium-induced cell death was studied in suspension-cultured tomato (Lycopersicon esculentum Mill.) cells (line MsK8) treated with CdSO4. Within 24 h, cadmium treatment induced cell death in a concentration-dependent manner. Cell cultures showed recovery after 23 days which indicates the existence

  10. Involvement of ethylene and lipid signalling in cadmium-induced programmed cell death in tomato suspension cells

    NARCIS (Netherlands)

    Iakimova, E.T.; Kapchina-Toteva, V.M.; Laarhoven, L.J.; Harren, F.; Woltering, E.J.

    2006-01-01

    Cadmium-induced cell death was studied in suspension-cultured tomato (Lycopersicon esculentum Mill.) cells (line MsK8) treated with CdSO4. Within 24 h, cadmium treatment induced cell death in a concentration-dependent manner. Cell cultures showed recovery after 2¿3 days which indicates the existence

  11. Involvement of ethylene and lipid signalling in cadmium-induced programmed cell death in tomato suspension cells

    NARCIS (Netherlands)

    Yakimova, E.T.; Kapchina-Toteva, V.M.; Laarhoven, L.J.J.; Harren, F.J.M.; Woltering, E.J.

    2006-01-01

    Cadmium-induced cell death was studied in suspension-cultured tomato (Lycopersicon esculentum Mill.) cells (line MsK8) treated with CdSO4. Within 24 h, cadmium treatment induced cell death in a concentration-dependent manner. Cell cultures showed recovery after 23 days which indicates the existence

  12. The Cf-4 and Cf-9 resistance genes against Cladosporium fulvum are conserved in wild tomato species

    NARCIS (Netherlands)

    Kruijt, M.; Kip, D.J.; Joosten, M.H.A.J.; Brandwagt, B.F.; Wit, de P.J.G.M.

    2005-01-01

    The Cf-4 and Cf-9 genes originate from the wild tomato species Lycopersicon hirsutum and L. pimpinellifolium and confer resistance to strains of the leaf mold fungus Cladosporium fulvum that secrete the Avr4 and Avr9 elicitor proteins, respectively. Homologs of Cf-4 and Cf-9 (Hcr9s) are located in s

  13. Solarização do solo e biofumigação no cultivo protegido de tomate The effect of solarization and biofumigation on tomatoes under protected cultivation

    Directory of Open Access Journals (Sweden)

    Mírian Josefina Baptista

    2006-03-01

    Full Text Available Foi avaliado o efeito da fumigação com brometo de metila, biofumigação e da solarização sobre a população do fitonematóide Meloidogyne sp., a incidência de plantas daninhas e características químicas do solo em ambiente protegido para o plantio de tomate. Foram testados os tratamentos: resíduos de couve-flor e de brócolos (2% v/v, cama de aves (2% v/v, fumigação com brometo de metila e solo não tratado, todos com e sem solarização. O período de solarização foi de dois meses e, em seguida, foi feito o plantio dos híbridos de tomate Alambra, resistente a Meloidogyne incognita (gene Mi, e Duradoro (suscetível. O banco de sementes de plantas daninhas no solo foi avaliado em amostras retiradas do perfil de 0 a 20 cm de profundidade, com amostragem das plantas daninhas emergidas aos 30 dias após o transplante do tomate. Para as análises químicas foram retiradas amostras de solo após a solarização e biofumigação. A solarização do solo, uso de cama de aves e fumigação com brometo de metila reduziram a população de nematóides no solo e o número de massas de ovos nas raízes dos dois híbridos avaliados. O híbrido Alambra, no entanto, apresentou massa seca e fresca da parte aérea, altura e peso de frutos, na primeira colheita, maiores nos solos solarizados, respondendo melhor à solarização que o 'Duradoro'. A fumigação com brometo de metila e a solarização reduziram a viabilidade das sementes e a sobrevivência de plantas daninhas. A solarização aumentou os teores de fósforo e de cobre e reduziu os teores de zinco no solo.A greenhouse experiment was carried out to test the effects of solarization and biofumigation on the population of the plant parasitic nematode Meloidogyne sp., on the incidence of weeds and on soil chemical properties in protected areas for the cultivation of tomatoes. Brassica residues (broccoli and cauliflower and chicken litter amendments (2% v/v, methyl bromide and no amendment

  14. Production and characterisation of monoclonal antibodies to phytoene synthase of Lycopersicon esculentum.

    Science.gov (United States)

    Fraser, P D; Misawa, N; Sandmann, G; Johnson, J; Schuch, W; Bramley, P M

    1998-10-01

    Monoclonal antibodies have been prepared against the tomato (Lycopersicon esculentum Mill.) fruit ripening-enhanced phytoene synthase (PSY1). The antigen was prepared as a beta-galactosidase fusion protein by cloning a 1.13 kb fragment of Psy1 cDNA into pUR291, followed by transformation of E. coli. The fusion protein, induced by IPTG, was purified by preparative SDS-PAGE and used to elicit an immune response. The cell lines were screened for cross-reactivity against beta-galactosidase-phytoene synthase fusion protein in E. coli extracts using western blotting and ELISA detection procedures. Positive clones were further screened for their ability to cross-react with the mature phytoene synthase protein on western blots as well as their ability to inhibit enzyme activity. Eleven monoclonal lines were obtained. Nine of these, all of the IgM isotype, exhibited strong responses to phytoene synthase of ripe tomato fruit on western blots, but did not inhibit enzyme activity effectively. The other two lines (IgG/la 2 isotypes) inhibited phytoene synthase activity in ripe tomato stroma, but produced a poor response to the protein on western blots. The monoclonals identified a ripe fruit phytoene synthase of 38 kDa, exclusively located in the chromoplast. In contrast, antibodies were unable to detect microbial phytoene synthases, nor phytoene synthase of maize leaf, tomato chloroplast or mango fruit extracts, either on western blots or from inhibition of phytoene synthase activity. However, they did cross-react with a 44 kDa protein from carrot leaf stroma and with three different proteins (44, 41, and 37 kDa) in carrot root. Cross-reactivity was also found with a 37 kDa protein from pumpkin fruit stroma.

  15. Tomato Preserves.

    Science.gov (United States)

    Stevens, Wendy Tessman

    1996-01-01

    Describes a project in which students selected seeds from two heirloom varieties of tomatoes, sowed the seeds, harvested the tomatoes, and fermented the seeds. Details are provided for each step of the project and the school address is included so that other students can begin similar projects. (DDR)

  16. 保护地番茄新品种‘陇番10号’%‘Longfan 10' A New Tomato Hybrid Special for Protected Cultivation

    Institute of Scientific and Technical Information of China (English)

    胡志峰; 邵景成; 张少丽

    2012-01-01

    ‘陇番10号’为中晚熟番茄一代杂种,无限生长类型,果实大红色,圆形,平均单果质量149.2g,可溶性固形物含量5.17%,总产量107.1t·hm-2,抗病毒病及叶霉病,耐早疫病,适宜北方地区保护地栽培。%‘Longfan 10' is a middle-late maturing tomato hybrid special for protected culture in north of China. It is indeterminate growth type. The fruit is round and red. The average weight of single fruit is 149.2 g. The content of soluble solids is about 5.17%. Its total yield is about 107.1 t. hm2. It is resistant to TMV and leaf mold, tolerant to early blight.

  17. Impacto dos praguicidas na saúde: estudo da cultura de tomate Pesticide impact on health: a study of tomato cultivation

    Directory of Open Access Journals (Sweden)

    Adélia CP Araújo

    2000-06-01

    Full Text Available OBJETIVO: A presença de resíduos de praguicidas em alimentos, somada à contaminação da água, oferece risco para a população em geral e representa, sem dúvida, um grande problema de saúde pública no Brasil. Com o objetivo de obter melhor conhecimento da situação, foi estudada a utilização de praguicidas em tomates produzidos no Estado de Pernambuco. MÉTODOS: Foram aplicados questionários semi-estruturados para obtenção de informações socioambientais e de morbidade referida aos trabalhadores rurais, durante a safra de tomates. Foram selecionadas seis propriedades, localizadas em duas regiões produtoras do agreste pernambucano. O total de entrevistados foi de 186. RESULTADOS/CONCLUSÕES: Ficou constatado que as duas regiões estudadas carecem, indiscriminadamente, de ações que visem à proteção da saúde dos trabalhadores rurais, que lidam com os praguicidas, e de medidas contra os danos para o meio ambiente, que se encontra gravemente comprometido.OBJECTIVE: In addition to water contamination, the presence of pesticide residues in food poses a risk to the population, being a serious public health problem in Brazil. With the purpose of getting a better understanding of this scenario, the use of pesticides in tomate crops in the State of Pernambuco, Brazil, was studied. METHODS: Questionnaires were applied to obtain social and environmental information as well as morbidity rates and additional data on rural workers involved in tomato plantations in two regions of Pernambuco, Brazil. RESULTS/CONCLUSIONS: The results obtained in the two studied regions show that there is a lack effective policies to both protect the health of rural workers who have to deal with pesticides and the environment which has already been severely damaged.

  18. Monitoring rhizosphere microbial communities of tomato

    OpenAIRE

    Deery, Sarah Jane

    2012-01-01

    Tomato is an economically important crop that can be devastated by many root infecting pathogens. The development of alternative and sustainable crop cultivation techniques and disease control methods is a must for the tomato industry, due to more strict government regulations and concerns over the sustainability of conventional chemical-intensive agriculture (Dixon and Margerison, 2009). In this thesis, the molecular fingerprinting method Terminal-Restriction Fragment Length Polymorphis...

  19. Endogenous pararetroviral sequences in tomato (Solanum lycopersicum) and related species

    Science.gov (United States)

    Staginnus, Christina; Gregor, Wolfgang; Mette, M Florian; Teo, Chee How; Borroto-Fernández, Eduviges Glenda; Machado, Margit Laimer da Câmara; Matzke, Marjori; Schwarzacher, Trude

    2007-01-01

    Background Endogenous pararetroviral sequences (EPRVs) are a recently discovered class of repetitive sequences that is broadly distributed in the plant kingdom. The potential contribution of EPRVs to plant pathogenicity or, conversely, to virus resistance is just beginning to be explored. Some members of the family Solanaceae are particularly rich in EPRVs. In previous work, EPRVs have been characterized molecularly in various species of Nicotiana including N.tabacum (tobacco) and Solanum tuberosum (potato). Here we describe a family of EPRVs in cultivated tomato (Solanum lycopersicum L.) and a wild relative (S.habrochaites). Results Molecular cloning and DNA sequence analysis revealed that tomato EPRVs (named LycEPRVs) are most closely related to those in tobacco. The sequence similarity of LycEPRVs in S.lycopersicum and S.habrochaites indicates they are potentially derived from the same pararetrovirus. DNA blot analysis revealed a similar genomic organization in the two species, but also some independent excision or insertion events after species separation, or flanking sequence divergence. LycEPRVs share with the tobacco elements a disrupted genomic structure and frequent association with retrotransposons. Fluorescence in situ hybridization revealed that copies of LycEPRV are dispersed on all chromosomes in predominantly heterochromatic regions. Methylation of LycEPRVs was detected in CHG and asymmetric CHH nucleotide groups. Although normally quiescent EPRVs can be reactivated and produce symptoms of infection in some Nicotiana interspecific hybrids, a similar pathogenicity of LycEPRVs could not be demonstrated in Solanum L. section Lycopersicon [Mill.] hybrids. Even in healthy plants, however, transcripts derived from multiple LycEPRV loci and short RNAs complementary to LycEPRVs were detected and were elevated upon infection with heterologous viruses encoding suppressors of PTGS. Conclusion The analysis of LycEPRVs provides further evidence for the extensive

  20. Partial stem and leaf resistance against the fungal pathogen Botrytis cinerea in wild relatives of tomato

    NARCIS (Netherlands)

    Have, ten A.; Berloo, van R.; Lindhout, P.; Kan, van J.A.L.

    2007-01-01

    Tomato (Solanum lycopersicum) is one of many greenhouse crops that can be infected by the necrotrophic ascomycete Botrytis cinerea. Commercial cultivation of tomato is hampered by the lack of resistance. Quantitative resistance has been reported in wild tomato relatives, mostly based on leaf assays.

  1. Effects of hydrogen fluoride on plant-pathogen interactions. [Lycopersicon esculentum; Phaseolus vulgaris

    Energy Technology Data Exchange (ETDEWEB)

    McCune, D.C.; Weinstein, L.H.; Mancini, J.F.; van Lueken, P.

    1973-01-01

    Experiments in fumigation chambers with tomato (Lycopersicon esculentum) and pinto bean (Phaseolus vulgaris) plants were performed to assess the effects of hydrogen fluoride on plant-pathogen (fungal and bacterial) interactions. Hydrogen fluoride was found to alter the plant-pathogen interaction, although the kind and consistency of effect caused by HF depended upon the host, pathogen, and several other factors. A reduction in powdery mildew probably indicates that HF was affecting the infectivity of the pathogen itself because reduction in disease was proportional to the length of the exposure period, infection was continuous during the exposure period, and the pathogen itself was epiphytic. The effect of fluoride on bean rust may have been due to accumulated fluoride in the leaf having a direct or indirect effect on the pathogen because both pre- and post-inoculation exposures to HF were effective and additive. Other evidence for an indirect effect of fluoride was found in halo-blight where stem collapse was affected but foliar symptoms were not, and the site affected was spatially removed from the site of fluoride accumulation. Effects on early blight of tomato also indicated an effect of fluoride in the leaf.

  2. Lycopersicon esculentum Extract Enhances Cognitive Function and Hippocampal Neurogenesis in Aged Mice

    Science.gov (United States)

    Bae, Jung-Soo; Han, Mira; Shin, Hee Soon; Shon, Dong-Hwa; Lee, Soon-Tae; Shin, Chang-Yup; Lee, Yuri; Lee, Dong Hun; Chung, Jin Ho

    2016-01-01

    A decrease in adult neurogenesis is associated with the aging process, and this decrease is closely related to memory impairment. Tomato (Lycopersicon esculentum) is a fruit with diverse bioactive nutrients that is consumed worldwide. In this study, we investigated the cognition-enhancing effect of tomato ethanolic extracts (TEE) in aged mice. Six weeks of oral TEE administration in 12-month-old aged mice significantly increased their exploration time of novel objects when compared to vehicle-treated mice. The TEE supplement increased doublecortin (DCX)-positive cells and postsynaptic density-95 (PSD95) expression in mice hippocampus. Moreover, we found an increased expression of brain-derived neurotrophic factor (BDNF) and subsequently-activated extracellular-signal-regulated kinase (ERK)/cAMP response element binding (CREB) signaling pathway in the TEE-supplemented mice hippocampus. In conclusion, the oral administration of TEE exhibits a cognition-enhancing effect, and the putative underlying mechanism is the induction of BDNF signaling-mediated proliferation and synapse formation in the hippocampus. These findings indicate that TEE could be a candidate for treatment of age-related memory impairment and neurodegenerative disorders. PMID:27792185

  3. Lycopersicon esculentum Extract Enhances Cognitive Function and Hippocampal Neurogenesis in Aged Mice

    Directory of Open Access Journals (Sweden)

    Jung-Soo Bae

    2016-10-01

    Full Text Available A decrease in adult neurogenesis is associated with the aging process, and this decrease is closely related to memory impairment. Tomato (Lycopersicon esculentum is a fruit with diverse bioactive nutrients that is consumed worldwide. In this study, we investigated the cognition-enhancing effect of tomato ethanolic extracts (TEE in aged mice. Six weeks of oral TEE administration in 12-month-old aged mice significantly increased their exploration time of novel objects when compared to vehicle-treated mice. The TEE supplement increased doublecortin (DCX-positive cells and postsynaptic density-95 (PSD95 expression in mice hippocampus. Moreover, we found an increased expression of brain-derived neurotrophic factor (BDNF and subsequently-activated extracellular-signal-regulated kinase (ERK/cAMP response element binding (CREB signaling pathway in the TEE-supplemented mice hippocampus. In conclusion, the oral administration of TEE exhibits a cognition-enhancing effect, and the putative underlying mechanism is the induction of BDNF signaling-mediated proliferation and synapse formation in the hippocampus. These findings indicate that TEE could be a candidate for treatment of age-related memory impairment and neurodegenerative disorders.

  4. Componentes da radiação solar em cultivo de tomate sob condições de ambiente protegido Components of the solar radiation in tomato cultivated under greenhouse conditions

    Directory of Open Access Journals (Sweden)

    Ligia S. Reis

    2012-07-01

    Full Text Available Objetivou-se, com este trabalho, avaliar o saldo de radiação e a irradiação solar e fotossintética em condições de ambiente protegido cultivado com o tomateiro e suas relações com a irradiação solar do ambiente externo. O tomateiro foi cultivado em casa de vegetação não climatizada, com cobertura de polietileno de 0,12 mm de espessura. A irradiação solar (Rgi, o saldo de radiação (Rni e a densidade de fluxo de fótons fotossintéticos foram obtidos por radiômetros ligados a um datalogger instalado no interior do ambiente protegido. Os dados externos (irradiância solar global, Rg foram coletados na Estação Agrometeorológica do Centro de Ciências Agrárias da Universidade Federal de Alagoas. O ambiente protegido promoveu redução na irradiação solar expressa como a transmitância do polietileno em 62%. As relações entre os componentes de radiação do ambiente interno e externo foram expressas satisfatoriamente por regressões lineares, com coeficientes de determinação (R² superiores a 0,88 enquanto para a irradiação fotossintética (PARi os R² foram maiores que 0,52. As relações obtidas mostraram que Rni representa 0,60 da Rgi e a PARi é proporcional a 0,28 da Rg e 0,44 da Rgi. O albedo médio da cultura durante o ciclo foi de 0,15.The objective of this paper was to evaluate of net radiation, photosynthetic and solar irradiation in greenhouse conditions cultivated with tomato crop and its relationship with the global solar irradiation of the external environment. The tomato was cultivated in greenhouse (not acclimatized, with covering of polyethylene 0.12 mm of thickness. The global solar irradiation (Rgi, the net radiation (Rni and the flux density of photosynthetic photons were obtained by radiometers connected to a datalogger installed into the protected environment. The external data (global solar irradiation, Rg were collected in the Agrometeorological Station of the Agricultural Science Center of

  5. Bioinsecticide activity of Bacillus thuringiensis isolates on tomato ...

    African Journals Online (AJOL)

    aghomotsegin

    4th instar) from tomato cultivated ... the genus Bacillus based on morphological and biochemical characteristics. According to the ..... studies showed the presence of voids in the cells of the ... Culex quinque fasciatus treated with B. thuringiensis.

  6. Cell division and subsequent radicle protrusion in tomato seeds are inhibited by osmotic stress but DNA synthesis and formation of microtubular cytoskeleton are not

    NARCIS (Netherlands)

    Castro, de R.D.; Lammeren, van A.A.M.; Groot, S.P.C.; Bino, R.J.; Hilhorst, H.W.M.

    2000-01-01

    We studied cell cycle events in embryos of tomato (Lycopersicon esculentum Mill. cv Moneymaker) seeds during imbibition in water and during osmoconditioning ("priming") using both quantitative and cytological analysis of DNA synthesis and -tubulin accumulation. Most embryonic nuclei of dry, untreate

  7. Effects of storage temperature and stage of ripening on RGB colour aspects of fresh-cut tomato using video image analysis

    NARCIS (Netherlands)

    Moreira Lana, M.; Tijskens, L.M.M.; Kooten, van O.

    2006-01-01

    Tomato fruit (Lycopersicon esculentum cv. Belissimo) were harvested at three different stages of ripening, sliced and stored at five different temperatures. Red-green-blue (RGB) images of the slices were taken regularly during storage, using a image processing system. For constructing a model, each

  8. Thermal diffusivity of periderm from tomatoes of different maturity stages as determined by the concept of the frequency-domain open photoacoustic cell

    NARCIS (Netherlands)

    Velasco Soares, D.; Baesso Mauro, L.; Medina Neto, A.; Bicanic, D.D.; Koehorst, R.B.M.; Hooft, van der J.J.J.; Bento, A.C.

    2011-01-01

    The frequency-domain open photoacoustic cell (OPC) approach was used to determine room temperature thermal diffusivity of skins (pericarps) from the raw tomatoes (Lycopersicon esculetum Mill.) characterized by the three different stages of ripeness (from immature-green to a mature-red). Periodically

  9. Construction of a genetic map and localization of QTLs for yield traits in tomato by SSR markers

    Institute of Scientific and Technical Information of China (English)

    LIU Yang; CHEN Huoying; WEI Yutang; ZHUANG Tianming

    2005-01-01

    Using an F2 population derived from the hybrid of Lycopersicon esculentum Mill. 'XF 98-7' × Lycopersicon pimpinellifolium LA2184, a SSR genetic linkage map of tomato is constructed. The map contains 112 markers and spans 808.4 cM with an average distance of 7.22 cM between loci. Two quantitative trait loci (QTLs) for first flower node on chromosomes 5 and 11, two QTLs for number of flowers per truss on chromosomes 2 and 5, and five QTLs for fruit weight on chromosomes 1, 2, 3, 9 and 12 are identified.

  10. Reuse of sand, crushed sugarcane and peanut hull-based substrates for cherry tomato cultivation Reutilização de substratos compostos por areia, bagaço de cana-de-açúcar e casca de amendoim no cultivo do tomateiro do grupo cereja

    Directory of Open Access Journals (Sweden)

    Carolina Fernandes

    2007-12-01

    Full Text Available The reuse of substrates for more than one growing season is an alternative to reduce production costs. The objective of this work was to evaluate the yield and quality fruits of the cherry tomato (Lycopersicon esculentum grown in reused substrates. The experimental design was a complete randomized block, with a factorial array of 7 × 2 (seven substrates and two growth periods, with four replications. The seven substrates consisted of different combinations of sand (S, crushed sugarcane (CS and peanut hull (PH. The substrates used were: S1 = S; S2 = [(2/3 S + (1/3 CS]; S3 = [(2/3 S + (1/3 PH]; S4 = [(2/3 S + (1/6 CS + (1/6 PH]; S5 = [(1/2 S + (1/2 CS]; S6 = [(1/2 S + (1/2 PH] and S7 = [(1/3 S + (1/3 CS + (1/3 PH]. These substrates were tested as new (one growth season, and reused (two sequentially growth seasons. The cherry tomato average yield was 9.07 kg m-2 when growth on the new substrates, and 8.44 kg m-2 when growth on the reused ones. The fruit quality was not affected by the reutilization of the substrates. The average values were 6.5 ºBrix for total soluble solids; 0.6 g for citric acid per 100 g for total titratable acidity and 4.2 for pH. A substrate consisting of equal parts of the three components can be recommended as a good growth medium for cherry tomato. All the substrates tested can be efficiently reused, at least once.A reutilização de substratos por mais de um cultivo é uma alternativa para reduzir os custos de produção. Objetivou-se assim avaliar a produtividade e a qualidade dos frutos do tomateiro (Lycopersicon esculentum do grupo cereja cultivado em substratos reutilizados. O delineamento experimental adotado foi o de blocos casualizados, com esquema fatorial 7 × 2 (sete substratos e duas utilizações dos substratos, em quatro repetições. Os substratos resultaram da combinação de diferentes proporções volumétricas de areia (A, bagaço de cana-de-açúcar (BC e casca de amendoim (CA. Testou-se: S1 = A; S2

  11. Abscisic acid enhances resistance to Alternaria solani in tomato seedlings.

    Science.gov (United States)

    Song, Weiwei; Ma, Xinrong; Tan, Hong; Zhou, Jinyan

    2011-07-01

    The plant hormone abscisic acid (ABA) is an important regulator in many aspects of plant growth and development, as well as stress resistance. Here, we investigated the effects of exogenous ABA application on the interaction between tomato (Solanum lycopersicon L.) and Alternaria solani (early blight). Foliar spraying of 7.58 μM ABA was effective in reducing disease severity in tomato plants. Previously, increased activities of phenylalanine ammonia-lyase (PAL), polyphenol oxidase (PPO) and peroxidase (POD) were observed in exogenous ABA-treated tomato leaves. Moreover, these enzyme activities were maintained at higher levels in ABA-pretreated and A. solani challenged tomato plants. Tomato defense genes, such as PR1, β-1, 3-glucanase (GLU), PPO, POD, and superoxide dismutase (SOD), were rapidly and significantly up-regulated by exogenous ABA treatment. Furthermore, a subsequent challenge of ABA-pretreated plants with the pathogen A. solani resulted in higher expression of defense genes, compared to water-treated or A. solani inoculated plants. Therefore, our results suggest that exogenous ABA could enhance disease resistance against A. solani infection in tomato through the activation of defense genes and via the enhancement of defense-related enzymatic activities.

  12. Ecotoxicology evaluation of watery extracts of plants on seeds of radish, lettuce and tomato

    OpenAIRE

    2016-01-01

    The effect of watery extracts of Nicotiana acuminata, Piper aduncum L. and Crotalaria juncea was evaluated on the germination and the elongación of the roots of seeds of Raphanus sativus (radish), Lactuca sativa L (lettuce) and Lycopersicon esculentum (tomato). The extracts were produced at medium scale in the laboratory of formulation of the Faculty of Química- Pharmacy of the “Universidad Central Marta Abreu de las Villas” . It was demonstrated upon concluding the work that the ...

  13. Characterization of polyphenolic constituents and radical scavenging ability of ripe tomato and red pepper fruits

    OpenAIRE

    Akomolafe, Seun F.; Ganiyu Oboh

    2015-01-01

    Objective: Characterization of polyphenolic contents and the inhibitory effects of aqueous extracts of ripe tomato (Lycopersicon esculentum) and red pepper (Capsicum annuum) fruits on the sodium nitroprusside (SNP) and iron(II) (Fe2+)-induced lipid peroxidation in rat liver were examined in this study. Methods: Various experimental models such as the ABTS and #8226; (2,2-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid)) scavenging ability and ferric reducing power were used to character...

  14. Tomato plants ectopically expressing Arabidopsis CBF1 show enhanced resistance to water deficit stress.

    Science.gov (United States)

    Hsieh, Tsai-Hung; Lee, Jent-turn; Charng, Yee-yung; Chan, Ming-Tsair

    2002-10-01

    A DNA cassette containing an Arabidopsis C repeat/dehydration-responsive element binding factor 1 (CBF1) cDNA and a nos terminator, driven by a cauliflower mosaic virus 35S promoter, was transformed into the tomato (Lycopersicon esculentum) genome. These transgenic tomato plants were more resistant to water deficit stress than the wild-type plants. The transgenic plants exhibited growth retardation by showing dwarf phenotype, and the fruit and seed numbers and fresh weight of the transgenic tomato plants were apparently less than those of the wild-type plants. Exogenous gibberellic acid treatment reversed the growth retardation and enhanced growth of transgenic tomato plants, but did not affect the level of water deficit resistance. The stomata of the transgenic CBF1 tomato plants closed more rapidly than the wild type after water deficit treatment with or without gibberellic acid pretreatment. The transgenic tomato plants contained higher levels of Pro than those of the wild-type plants under normal or water deficit conditions. Subtractive hybridization was used to isolate the responsive genes to heterologous CBF1 in transgenic tomato plants and the CAT1 (CATALASE1) was characterized. Catalase activity increased, and hydrogen peroxide concentration decreased in transgenic tomato plants compared with the wild-type plants with or without water deficit stress. These results indicated that the heterologous Arabidopsis CBF1 can confer water deficit resistance in transgenic tomato plants.

  15. Effect of endogenously synthesized and exogenously applied ethanol on tomato fruit ripening

    Energy Technology Data Exchange (ETDEWEB)

    Kelly, M.O.; Saltveit, M.E. Jr.

    1988-09-01

    Tomato (Lycopersicon esculentum Mill. var Castlemart) fruit ripening was inhibited by tissue concentrations of ethanol that were produced by either exposure to exogenous ethanol vapors or synthesis under anaerobic atmospheres. Ethanol was not detected in aerobically ripened tomato fruit. Ripening was not inhibited by exposure to methanol at an equivalent molar concentration to inhibitory concentrations of ethanol, while ripening was slightly more inhibited by n-propanol than by equivalent molar concentrations of ethanol. The mottled appearance of a few ripened ethanol-treated fruit was not observed in n-propanol-treated fruit.

  16. Effect of Mulch Surface Color on Root-knot of Tomato Grown in Simulated Planting Beds

    OpenAIRE

    Fortnum, B. A.; Kasperbauer, M. J.; Decoteau, D. R.

    2000-01-01

    The effect of different-colored polyethylene mulches on quantity and spectra of reflected light, plant morphology, and root-knot disease was studied in tomato (Lycopersicon esculentum) grown in simulated planting beds. Tomato plants were inoculated with Meloidogyne incognita at initial populations (Pi) of 0, 1,000, 10,000, or 50,000 eggs/plant, and grown in a greenhouse for 50 days over white, red, or black mulch. Soil temperature was kept constant among the mulch treatments by placing an ins...

  17. Effect of organic amendments and compost extracts on tomato production and storability in ecological production systems

    Directory of Open Access Journals (Sweden)

    ghorbani reza

    2009-06-01

    Full Text Available A field experiment was conducted in Shiravan, Iran, during 2005 in order to investigate the effects of organic amendments, synthetic fertilizers and compost extracts on crop health, productivity and storability of commonly used tomato (Lycopersicon esculentum Mill.. Treatments included different fertilizers of cattle, sheep and poultry manures, house-hold compost and chemical fertilizers, and five aqueous extracts from cattle manure, poultry manures, green-waste and house-hold composts and water as control. The effect of fertilizer type on tomato yield and marketable yield was significant (P

  18. Polyhydroxyalcanoates of strains of Azospirillum spp. isolated of roots of Lycopersicon esculentum Mill. “tomato” and Oryza sativa L. “rice” in Lambayeque

    Directory of Open Access Journals (Sweden)

    Katty Baca

    2010-12-01

    Full Text Available In this work was determined the concentration of polyhydroxyalkanoates (PHAs of Azospirillum strains isolated from roots of Lycopersicon esculentum Mill "tomato" and Oryza sativa L. "rice" as an alternative to accumulation of petroleum-based plastics. Previously disinfected root were plated in Nfb semisolid medium where nitrogen-fixing bacteria were recognized by a whitish film on the surface and turn from green to blue. The genus Azospirillum was identified in Congo red agar medium, obtained 96 isolates of A. lipoferum and A. brasilense on tomato and rice. Batch fermentation was performed with broth Azotobacter modified feeding a saturated solution of malic acid every 12 hours and were stained with Sudan Black B. Strains were selected with the greatest number of PHAs granules (in tomato, 18 of A. lipoferum and 2 of A. brasilense; in rice, 10 of A. lipoferum and 10 of A. brasilense and quantified the biomass and PHAs. PHAs concentration reached 0.661 gL-1 in A. lipoferum KM(T-73 and 0.738 gL-1 in A. brasilense KM(T-19, both isolated from tomato. Strains of A. lipoferum and A. brasilense isolated from tomato reached a higher concentration of biomass and PHAs against the strains of rice.

  19. Rheological Properties of Enzymatically Isolated Tomato Fruit Cuticle.

    Science.gov (United States)

    Petracek, P. D.; Bukovac, M. J.

    1995-10-01

    Rheological properties were determined for cuticular membranes (CMs) enzymatically isolated from mature tomato (Lycopersicon esculentum Mill. cv Pik Red) fruit. The cuticle responded as a viscoelastic polymer in stress-strain studies. Both CM and dewaxed CM expanded and became more elastic and susceptible to fracture when hydrated, suggesting that water plasticized the cuticle. Dewaxing of the CM caused similar changes in elasticity and fracturing, indicating that wax may serve as a supporting filler in the cutin matrix. Exposure of the cuticle to the surfactant Triton X-100 did not significantly affect its rheological properties.

  20. Mineral composition of organically grown tomato

    Science.gov (United States)

    Ghambashidze, Giorgi

    2014-05-01

    In recent years, consumer concerns on environmental and health issues related to food products have increased and, as a result, the demand for organically grown production has grown. Results indicate that consumers concerned about healthy diet and environmental degradation are the most likely to buy organic food, and are willing to pay a high premium. Therefore, it is important to ensure the quality of the produce, especially for highly consumed products. The tomato (Lycopersicon esculentum) is one of the most widely consumed fresh vegetables in the world. It is also widely used by the food industries as a raw material for the production of derived products such as purees or ketchup. Consequently, many investigations have addressed the impact of plant nutrition on the quality of tomato fruit. The concentrations of minerals (P, Na, K, Ca and Mg) and trace elements (Cu, Zn and Mn) were determined in tomatoes grown organically in East Georgia, Marneuli District. The contents of minerals and Mn seem to be in the range as shown in literature. Cu and Zn were found in considerably high amounts in comparison to maximum permissible values established in Georgia. Some correlations were observed between the minerals and trace elements studied. K and Mg were strongly correlated with Cu and Zn. Statistically significant difference have shown also P, K and Mg based between period of sampling.

  1. Design of Tomato Drying System by Utilizing Brine Geothermal

    Science.gov (United States)

    Afuar, W.; Sibarani, B.; Abdurrahman, G.; Hendrarsakti, J.

    2016-09-01

    Cultivation of tomato plants in Indonesia has been started since 1961.Tomatoes generally will rot in three days if left on storage. Moreover, low quality tomatoes have cheaper price. After harvested, tomatoes need to be treated by drying process so it can last longer. Energy for drying tomatoes can be obtained by utilizing heat from geothermal brine. Purpose of this research is to design a tomato drying system by extracting heat of geothermal brine from separator with certain flow rate to heat up water by using a heat exchanger. Furthermore, this water will be used to heat up the surrounding air which is circulated by blower system to heat up the tomatoes chamber. Tomatoes drying process needs temperature range of 50-70°C to evaporate water content from 95.7% to 26%. After that treatment, the tomatoes are expected to have better durability. The objective of this study is to determine the quantity of hot brine which is needed for drying tomatoes and to design a drying system so that tomatoes can last longer.

  2. Correlation of lycopene measured by HPLC with the L, a, b color readings of a hydroponic tomato and the relationship of maturity with color and lycopene content

    Science.gov (United States)

    Arias, R.; Lee, T. C.; Logendra, L.; Janes, H.

    2000-01-01

    Tomatoes (Lycopersicon esculentum cv. Laura) were separated, according to the ripening stage, by a sensory panel into seven groups, and color was measured on the tomato surface with a Minolta Chroma meter. The L, a, b, hue, chroma, and lycopene content were plotted against the maturity stages of the tomatoes, and several good correlations were found. The a/b ratio and the lycopene content were the parameters that allowed six of seven maturity groups in the tomato to be statistically distinguished. The lycopene content, measured by HPLC, was also correlated with the color measurements, and the a, a/b, and (a/b)(2) color factors produced the best regressions. An estimation of the lycopene content in tomatoes can be achieved by using a portable chroma meter, with a possible field usage application. Equations to calculate the lycopene content of tomatoes based on the color readings are reported.

  3. Correlation of lycopene measured by HPLC with the L, a, b color readings of a hydroponic tomato and the relationship of maturity with color and lycopene content

    Science.gov (United States)

    Arias, R.; Lee, T. C.; Logendra, L.; Janes, H.

    2000-01-01

    Tomatoes (Lycopersicon esculentum cv. Laura) were separated, according to the ripening stage, by a sensory panel into seven groups, and color was measured on the tomato surface with a Minolta Chroma meter. The L, a, b, hue, chroma, and lycopene content were plotted against the maturity stages of the tomatoes, and several good correlations were found. The a/b ratio and the lycopene content were the parameters that allowed six of seven maturity groups in the tomato to be statistically distinguished. The lycopene content, measured by HPLC, was also correlated with the color measurements, and the a, a/b, and (a/b)(2) color factors produced the best regressions. An estimation of the lycopene content in tomatoes can be achieved by using a portable chroma meter, with a possible field usage application. Equations to calculate the lycopene content of tomatoes based on the color readings are reported.

  4. Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System

    Directory of Open Access Journals (Sweden)

    M.B. Amiri

    2016-02-01

    Full Text Available Introduction: Increasing usage of chemical fertilizers imposes irreparable damages to the environment. Disadvantages of chemical fertilizers has led to more attention to the application of organic fertilizers and manures. The use of organic fertilizers and livestock, especially in nutrient poor soils, it is necessary to maintain soil quality. Plant growth promoting rhizobacteria (PGPR occupy the rhizosphere of many plant species and have beneficial effects on the host plant. They may influence the plant in a direct or indirect manner. A direct mechanism would be to increase plant growth by supplying the plant with nutrients and hormones. Indirect mechanisms on the otherhand, include, reduced susceptibility to diseases, and activing a form of defese referred to as induces systematic resistance. Examples of bacteria which have been found to enhance plant growth, include Pseudomonas, Enterobacter and Arthrobacter. Biofertilizers contain organic compounds that increase soil fertility either directly or as a result of their decay (9, 10. Tomato (Lycopersicon esculentum L. belongs to the nightshade family, Solanaceae. The plant typically grow 1-3 meters in height and a weak stem. It is a perennial in its native habitat, although often grown outdoors in temperate climates as an annual. An average common tomato weighs approximately 100 grams. Tomatoes contain the carotene lycopene, one of the most powerful natural antioxidants. In some studies, lycopene, especially in cooked tomatoes, has been found to help prevent prostate cancer. Lycopene has also been shown to improve the skin’s ability to protect against harmful UV rays. Tomatoes might help in managing human neurodegenerative diseases. The lycopene has no effect on the risk of developing diabetes, but may help relieve the oxidative stress of people who already have diabetes. The purpose of this study was the possibility of replacing chemical fertilizers with biofertilizers, reducing production

  5. The tomato terpene synthase gene family

    NARCIS (Netherlands)

    Falara, V.; Akhtar, T.A.; Nguyen, T.T.H.; Spyropoulou, E.A.; Bleeker, P.M.; Schauvinhold, I.; Matsuba, Y.; Bonini, M.E.; Schilmiller, A.L.; Last, R.L.; Schuurink, R.C.; Pichersky, E.

    2011-01-01

    Compounds of the terpenoid class play many roles in the interactions of plants with their environment, such as attracting pollinators and defending the plant against pests. We show here that the genome of Solanum lycopersicum (cultivated tomato) contains 40 terpene synthase (TPS) genes, including 28

  6. Staining tomato fruit cuticle and exocarp tissues.

    Science.gov (United States)

    Graham, E T

    1997-05-01

    Immature fruit of tomato, Lycopersicon esculentum (Celebrity), was examined to observe the cuticle, its interface with the epidermis, and the general histology of the outer exocarp. Paraffin sections were stained first with Bismarck brown Y. Structures already stained in various hues of brown were stained again with either azure B, aluminum hematoxylin and alcian blue SGX, or the periodic acid-Schiff (PAS) reaction. Bismarck brown-azure B displayed the cuticle in strong contrast with subjacent tissue; however, nuclei were not easily identified at low magnification. Bismarck brown-hematoxylin-alcian blue produced a sharply contrasted combination of yellow cuticle, bright blue cell walls and purple nuclei. Nuclei stained purple with hematoxylin were easily identified at x100. Bismarck brown-PAS stained the cuticle golden brown and subjacent tissues mageta red. Surprisingly, epidermal cells stained specifically and intensely with PAS while pretreatment with an aldehyde blockade and omission of periodic acid prevented staining of all other tissues.

  7. Transmissão de begomovírus de plantas daninhas para tomateiros pela mosca-branca Begomovirus transmission from weeds to tomato by the whitefly

    Directory of Open Access Journals (Sweden)

    A.K.F. Silva

    2010-01-01

    affecting tomato plants (Lycopersicon esculentum. They are transmitted by the whitefly, Bemisia tabaci biotype B, and natural infections of those viruses have been reported in weeds, which can constitute important sources of the pathogen for the tomato. In Chapada da Ibiapaba-CE, the begomovirus has been found in numerous areas where tomatoes are cultivated causing serious damage to the production. The aim of this study was to investigate the transmission of begomovirus from infected tomatoes to weeds and from infected weeds to tomatoes. Healthy weed seedlings commonly found in tomato crops, such as Amaranthus spinosus, Amaranthus viridis, Ageratum conyzoides and Bidens pilosa, as well as healthy tomato seedlings were inoculated with the viruses by using the vector or grafting. After 15 days of inoculation, leaves of the weed and tomato plants were collected for DNA extraction. Using specific oligonucleotides for begomovirus in a PCR reaction, the presence of begomovirus could be detected in all four weed species tested when tomato was used as a source of inoculum and whiteflies were used as vector. By grafting, only B. pilosa showed to be infected by begomovirus in the PCR reaction. When the four weed species infected with begomovirus were used as inoculum for the tomato seedlings, the transmission was also detected by PCR. When the vector acquired the virus in A. conyzoides, A. spinosus, B. pilosa and A. viridis, the percentage of transmission to the tomato plants was 70, 50, 20 and 12.5%, respectively.The viral transmission through grafting from infected weeds to tomatoes only occurred when infected A. spinosus or B. pilosa were used as grafts. The investigated weeds demonstrated to be alternative hosts of the tomato begomovirus, and, under natural conditions and in the presence of the vector,they can be important begomovirus sources for the tomato plants.

  8. Characterization of two tomato aquaporins and expression during the incompatible interaction of tomato with the plant parasite Cuscuta reflexa.

    Science.gov (United States)

    Werner, M; Uehlein, N; Proksch, P; Kaldenhoff, R

    2001-08-01

    A subtractive suppression hybridization technique was used to identify genes that were induced during early phases of the interaction between Cuscuta reflexa, a phanerogamic plant parasite and the incompatible host tomato (Lycopersicon esculentum Mill.). One of the identified genes encodes a new aquaporin (LeAqp2) from tomato. Its function was concluded from the swelling kinetics of LeAqp2-expressing Xenopus laevis oocytes under hypo-osmotic conditions. It was shown that, 6 h after attachment of the plant parasite, the corresponding mRNA accumulated in cells at and adjacent to the attachment site of Cuscuta, while artificial wounding did not modify steady-state LeAqp2- RNA levels. Expression of a close homologue named TRAMP (tomato-ripening-associated protein) was not affected by the plant-plant interaction. Levels of indole-3-acetic acid (IAA) in tomato tissue after infection by Cuscuta have been found to increase at a similar stage of infection. In contrast to the different behavior with respect to infection, IAA induced both LeAqp2 and TRAMP expression. The observed pattern of LeAqp2 expression during the interaction at a stage where cell elongation occurs together with the water-channel activity in the heterologous expression system suggest a function for LeAqp2 during the tomato-Cuscuta interaction.

  9. Aftereffect conditions of prolonged space flight on physiological and biochemical processes and plant resistance Lycopersicon esculentum Mill. to pathogens

    Science.gov (United States)

    Mishchenko, Lidiya

    2016-07-01

    Tomatoes (Lycopersicon esculentum Mill.) - one of the most popular vegetables in Ukraine, they are a valuable product of therapeutic and dietetic foods because they contain a significant amount of nutrients and essential to the human body minerals and vitamins, but by the content of carotenoids - lycopene and β-carotene - is a powerful antioxidant. Therefore, tomato plants can be used successfully to astronauts on long space flights. We aftereffect was studied factors of space flight on the variety of tomato seeds Mir-1, which lasted (6 years) were on an orbital space station "Mir". Then, also after long-term storage in 2011, seeds were sown in the laboratory and received seedlings grown in field conditions Kiev region. The resulting seeds of the tomato crop in 2011 ("Space" and still) we used in our subsequent field studies in Kyiv and Poltava regions. We have previously shown that the "space" seeds had shown in 2011-2012 increased resistance to viruses PVY and PVM natural infectious background. Therefore, it is necessary continue the investigation and started to observe in future years, including 2015 and to analyze the results obtained. Because plants grown constantly in the field natural infectious background, there was a high probability of their defeat pathogens of different nature, including viruses. The works of many authors proved reduce the concentration of carotene and lycopene in tomatoes with the defeat of viruses (Raithak, 2012). In addition, the control plants were observed symptoms of such that is a viral infection, namely in 2011 - leaves curl in 2012 - except leaves curl and even mosaics. The research results were confirmed in 2013, namely on the plants of "space" seed no symptoms of, and in control - detection of potato virus Y (method RT-PCR) and symptoms of leaf curl and mosaic. During the bearing samples were taken leaves of the options and experiment conducted determination of photosynthetic pigments. It should be emphasized that in plant

  10. In vitro and in vivo inoculation of four endophytic bacteria on Lycopersicon esculentum.

    Science.gov (United States)

    Botta, Anna Lucia; Santacecilia, Alessandra; Ercole, Claudia; Cacchio, Paola; Del Gallo, Maddalena

    2013-09-25

    Four bacteria selected on the basis of their capability of fixing atmospheric nitrogen, stimulating plant-growth, and protecting the host plant from pathogens - Azospirillum brasilense, Gluconacetobacter diazotrophicus, Herbaspirillum seropedicae, Burkholderia ambifaria - were inoculated on tomato seeds either singularly, in couple and in a four bacteria mixer. Aim of this research was to evaluate: (1) effect of single and mixed cultures on the inoculated plant - plant growth, dry weight, root length and surface, number of leaves, among others; (2) colonization and interactions of the bacteria inside the host plant; (3) localization inside the host of single bacterial strains marked with the gusA reporter gene. The results obtained indicate that all selected microbial strains have colonized Lycopersicon esculentum but in a different way, depending on the single species. A. brasilense, G. diazotrophicus inoculated in vitro singularly and together were the best plant colonizers. In vivo essays, instead, B. ambifaria and the four-bacteria mixer gave the best results. It was possible to localize both A. brasilense and H. seropedicae inside the plant by the gusA reporter gene. The bacterial strains occur along the root axis from the apical zone until to the basal stem, on the shoot from the base up to the leaves. The four bacteria actively colonize tomato seeds and establish an endophytic community inside the plant. This review gives new information about colonization processes, in particular how bacteria interact with plants and whether they are likely to establish themselves in the plant environment after field application as biofertilizers or biocontrol agents.

  11. Phytotoxic effects of a natural bloom extract containing microcystins on Lycopersicon esculentum.

    Science.gov (United States)

    El Khalloufi, Fatima; El Ghazali, Issam; Saqrane, Sana; Oufdou, Khalid; Vasconcelos, Vitor; Oudra, Brahim

    2012-05-01

    The cyanobacterial toxins microcystins (MC) are known to affect many processes in plants. Their presence in the water used for irrigation may have considerable impact on the survivorship, growth and development of plants. In this study, a crude extract of a toxic cyanobacterial bloom from "Lalla Takerkoust" reservoir (Morocco) was used to study the effects of extract containing MC on tomato plants (Lycopersicon esculentum). Five MC variants: MC-LR, MC-FR, MC-LY, MC-(H4)-YR and DMC-LR were identified by HPLC in the cyanobacterial extract. Exposure of the seeds to the crude extract (containing 22.24 μg MC mL(-1)) caused a reduction of germination up to 85%. Experiments showed that 30 days exposure of plant to the cyanobacterial extract containing MC caused inhibition of L. esculentum growth and productivity, as well as harmful effects on photosystem II activity, measured by Fv/Fm fluorescence. An accumulation of nutrients Na(+), K(+) and Ca(2+) was also registered. The activity of peroxidase and phenolic content indicated that the extract caused an oxidative stress. The tissue necrosis of leaves was also a consequence of MC exposure indicating a disorder in the exposed plant metabolism.

  12. Environmental controls over methanol production, emission, and δ13C values from Lycopersicon esculentum

    Science.gov (United States)

    Oikawa, P.; Giebel, B. M.; Mak, J. E.; Riemer, D. D.; Swart, P. K.; Lerdau, M.

    2009-12-01

    Phytogenic methanol is the dominant source of methanol to the atmosphere, where it is the second most abundant organic compound. Beyond methanol’s role in atmospheric chemistry, it is an indicator of plant function and is linked to plant wound response. Methanol emissions are considered to be a by-product of cell wall expansion and, more specifically, the demethylation of pectin by pectin methylesterase (PME) in cell walls. Production of methanol was investigated in mature and immature tomato Lycopersicon esculentum via measurement of methanol flux, foliar PME activity, and methanol extraction from leaf, root, and stem tissues. δ13C values for mature and immature methanol emissions were also measured using a GC-IRMS system. Environmental control over methanol production and emission was studied by changing temperature and light while holding stomatal conductance constant. As seen previously, mature leaf methanol emissions were significantly less than immature emissions. Surprisingly, preliminary results suggest mature leaf methanol production to be similar to immature leaves, indicating an enhanced metabolic sink for methanol in mature leaves. These data enhance our understanding of methanol production, a term which is not well constrained in current methanol flux models.

  13. Optothermal transient emission radiometry for studying the changes in epidermal hydration induced during ripening of tomato fruit mutants

    Science.gov (United States)

    Guo, X.; Bicanic, D.; Imhof, R.; Xiao, P.; Harbinson, J.

    2004-10-01

    Optothermal transient emission radiometry (OTTER) was used to determine the mean surface hydration and the hydration profile of three mutants (beefsteak, slicing and salad) of harvested tomatoes (Lycopersicon esculentum) that were kept under ambient conditions for as long as 51 days. Maximal sensitivity of OTTER to water in the samples was achieved by using 2.94 μm and 13.1 μm as excitation and emission wavelengths, respectively. The surface hydration increases rapidly and reaches a constant level during the remaining period. The hydrolysis of pectic substances that occur in tomatoes while ripening might be a possible cause for the observed change in hydration.

  14. Enzymic Synthesis of Caffeoylglucaric Acid from Chlorogenic Acid and Glucaric Acid by a Protein Preparation from Tomato Cotyledons 1

    Science.gov (United States)

    Strack, Dieter; Gross, Wiltrud; Wray, Victor; Grotjahn, Lutz

    1987-01-01

    The phenylpropane metabolism of tomato (Lycopersicon esculentum Mill) cotyledons was investigated. The HPLC analysis revealed two hydroxycinnamic-acid conjugates as major components, identified as chlorogenic acid (5-O-caffeoylquinic acid) and caffeoylglucaric acid (2-O- or 5-O-caffeoyl-glucaric acid). Quantitative analyses indicated a precursor-product relationship between the chlorogenic and caffeoylglucaric acids. Protein preparations from tomato cotyledons were found to catalyze the formation of caffeoylglucaric acid with chlorogenic acid as acyl donor and free glucaric acid as acceptor molecule. This enzyme activity, possibly to be classified as hydroxycinnamoylquinic acid:glucaric acid hydroxycinnamoyltransferase, acts together with hydroxycinnamoyl-CoA: quinic acid hydroxycinnamoyltransferase. PMID:16665274

  15. Philadelphia and the Tomato.

    Science.gov (United States)

    Smith, Andrew F.; Kling, Tatiana

    This booklet describes for elementary students the many contributions of people, traveling many places, over many years to bring the tomato to Philadelphia. The booklet includes the following: (1) "Introduction to the Tomato"; (2) "Where Does the Tomato Come From?"; (3) "The Spanish Tomato"; (4) "The Philadelphia…

  16. Fontes de resistência em acessos de Solanum (secção Lycopersicon a Verticillium dahliae raças 1 e 2 Sources of resistance to Verticillium dahliae races 1 and 2 in accessions of Solanum (section Lycopersicon

    Directory of Open Access Journals (Sweden)

    Bruno Eduardo C de Miranda

    2010-12-01

    resistência ampla à doença.Verticillium wilt (Verticillium dahliae is one of the most destructive diseases of tomato (Solanum lycopersicum. Two V. dahliae races have been described infecting tomatoes and both are present in Brazil. The most effective control strategy of V. dahliae race 1 isolates is based upon the use of resistant cultivars combined with cultural practices. However, there is so far no fresh-market tomato cultivar available with resistance to V. dahliae race 2. Therefore, it is important to identify new sources of effective resistance against both pathogen races. Solanum (section Lycopersicon accessions were screened to search for resistance sources to both V. dahliae races 1 and 2. A germplasm collection composed by 100 accessions of cultivated and wild tomatoes was first inoculated via root dipping method (5 mL; 10(6 conidia/mL with one isolate of V. dahliae race 1. Disease assessment was done 30 days after inoculation using a disease severity index ranging from 1 (plant without symptoms to 5 (dead plant. Accessions with average severity index from 1 to 2 were classified as resistant. A subgroup of 38 race 1 resistant accessions was re-evaluated against four isolates of V. dahliae belonging to races 1 and 2. The cultivars Ponderosa and Floradade were used as controls. The assay was conducted under greenhouse conditions using a completely randomized, factorial (5 x 40 design with three replicates (three pots with four plants each. Evaluation was done based upon two epidemiological parameters: incubation period and disease severity index. Race-specific and multiple-race resistance sources were identified. The most promising accessions could be useful for breeding purposes aiming to develop cultivars with stable resistance to both races.

  17. Combined effects of enhanced ultraviolet-B radiation and doubled CO2 concentration on growth,fruit quality and yield of tomato in winter plastic greenhouse

    Institute of Scientific and Technical Information of China (English)

    LI Fangmin; WANG Jun; CHEN Yuping; ZOU Zhirong; WANG Xunling; YUE Ming

    2007-01-01

    Five different doses of ultraviolet-B (UV-B)radiation were supplied to tomato (Lycopersicon esculeutum.in the winter plastic greenhouse.The influences on the seedling growth,fruit quality and yield of tomato were investigated.Results showed that the seedling growth,and the contents of UV absorbing compounds,soluble sugar,organic acid,vitamin C and lycopene of tomato fruits,and yield of tomato increased under doubled CO2 concentration.Under the doubled CO2 concentration the effects of lost doses of UV-B radiation could further promote the effects of doubled CO:concentration.However,there is no significant increase in yield of tomato.The best dose of UV-B radiation is about 1.163 kJ.m-2.When the dose of UV-B radiation is more than it,the effects of UV-B will be reduced.

  18. Recycling of 5'-methylthioadenosine-ribose carbon atoms into methionine in tomato tissue in relation to ethylene production.

    Science.gov (United States)

    Wang, S Y; Adams, D O; Lieberman, M

    1982-07-01

    The ribose moiety of 5'-methylthioadenosine (MTA) is metabolized to form the four-carbon unit (2-aminobutyrate) of methionine in tomato tissue (Lycopersicon esculentum Mill., cv. Pik Red). When [U-(14)C-adenosine] MTA was administered to tomato tissue slices, label was recovered in 5-methylthioribose (MTR), methionine, 1-aminocyclopropane-1-carboxylic acid (ACC), C(2)H(4) and other unidentified compounds. However, when [U-(14)C-ribose]MTR was administered, radioactivities were recovered in methionine, ACC and C(2)H(4), but not MTA. This suggests that C(2)H(4) formed in tomato pericarp tissue may be derived from the ribose portion of MTA via MTR, methionine and ACC. The conversion of MTR to methionine is not inhibited by aminoethoxyvinylglycine (AVG), but is O(2) dependent. These data present a new salvage pathway for methionine biosynthesis which may be important in relation to polyamine and ethylene biosynthesis in tomato tissue.

  19. Phytotoxicity of tolylfluanid in tomatoes.

    Science.gov (United States)

    Gielen, S; Vogels, L; Seels, B; Aerts, R

    2006-01-01

    The use of Euparen Multi (tolylfluanid) for controlling Botrytis cinerea in tomatoes has been decreased the last decade for several reasons. Because of the lack of different fungicides with a good efficacy it is important that growers can use different fungicides to prevent development of resistance of Botrytis cinerea against many fungicides. Tolylfluanid has negative side effects on some insect populations that are used for biological control. It is known that Euparen Multi and Euparen can have a negative effect on some predatory mites (Schmidt and Zeller, 1998) such as Phytoseiulus persimilis and some parasitic wasps like Encarsia formosa, Eretmocerus eremicus, Diglyphus isaea and Dacnusa sibirica. Recently investigation indicates that this fungicide is harmless for the predatory bug Macrolophus caliginosus (Biobest, 2006) frequently used in the cultivation of tomatoes as a predator for whitefly (Trialeurodes vaporariorum). To investigate if tolylfluanid has a phytotoxic effect on tomato plants an experiment was performed. Young tomato plants were used, who are more sensitive. These plants were subdivided in different groups, from which each one was sprayed with a different concentration of tolylfluanid. The highest concentrations of tolylfluanid were used to stimulate the visibility of the possible phytotoxic effects. Results of this experiment demonstrate that there wasn't a difference between the different groups that were sprayed with tolylfluanid or the control group. This indicates that tolylfluanid doesn't seem to be phytotoxic. It is also important to mention that this experiment was done in the fall when the intensity of the sunlight was decreasing. There still exists the possibility that extreme irradiation in combination with tolylfluanid can provoke a phototoxic effect on young tomato plants.

  20. Capítulo V: evaluación de especies silvestres de Lycopersicon sp. como fuente de resistencia al insecto plaga Scrobipalpula absoluta (Meyrick y su intento de transferencia a Lycopersicon esculentum Mill

    Directory of Open Access Journals (Sweden)

    Vallejo Cabrera Franco Alirio

    1994-12-01

    Full Text Available

    En condiciones de campo, se evaluaron 32 introducciones silvestres de Lycopersicon sp. y una de la especie cultivada, L. esculentum Mill, con el fin de determinar la resistencia a Scrobipalpula absoluta (Meyrick. Se utilizó el diseño experimental bloques completos al azar con 4 repeticiones. Como bordes se colocaron tres variedades comerciales susceptibles al insecto (Chonto "Mata Verde", Napoli Y Chonto "Santa Cruz Kada" con el fin de tener una fuente de infestación natural y permanente del cogollero dentro del experimento. Se evaluaron los caracteres número de cogollos afectados, número de hojas dañadas, número de ampollas e intensidad de daño. Todas las introducciones de L. hirsutum y L. peruvianum fueron altamente resistentes. Las introducciones 1406 y 1407 de L. pimpinellifolium también fueron altamente resistentes. La introducción 1759 de L. esculentum y L. esculentum var. ceraciforme fueron muy susceptibles. Las introducciones de L. pimpinellifolium y L. hirsutum no tuvieron dificultad para hibridarse con L. esculentum var. Tropic. El cruzamiento L. esculentum x L. peruvianum no presentó semilla híbrida y se requirió efectuar cultivo de embriones inmaduros, in vitro, utilizando el medio Murashige & Skoog pero sin lograrse resultados positivos.

    Thirty two (32 wild accessions of Lycopersicon sp. and one (1 cultivated accession of Lycopersicon esculentum Mill were evaluated to determinate the resistance to Scrobipalpula absoluta (Meyrick. The experiment was conducted with a complete random design and four repetitions. Three (3 susceptibles cultivated accessions of L. esculentum (Chonto "Mata Verde", Napoli and Chonto "Santa Cruz Kada" were sowed to have natural infestation of S. absoluta. Damage intensity, number of buds damaged, number of leaves demaged and number of "blister" in the leaves were evaluated, All evaluated accessions of L. peruvianum showed heigh resistence. 1406 and 1407 accessions of L. pimpinellifolium

  1. Biological Constraints in Tomato Production in the Western Highlands of Cameroon

    Directory of Open Access Journals (Sweden)

    Fontem, DA.

    1999-01-01

    Full Text Available Tomato (Lycopersicon esculentum production is handicapped by damage due to pests and pathogens. Farmers' fields in the western highlands of Cameroon were surveyed during 1993 to 1996 to identify biological constraints in production. Diseases and insect pests are the most important biological limitations in tomato production. Late blight caused by Phytophthora infestans and early blight caused by Alternaria solani are the most severe diseases, while the melon fruitfly (Dacus cucurbitae is the most prevalent insect pest. Yield losses due to pest damage are high and reach 100 % when the crop is not treated in the wet season. Pest-resistant varieties are not available to farmers. Consequently, growers practise intensive pesticidal spray programmes to limit losses caused by pests and diseases. Results indicate the necessity for the adoption of integrated pest management strategies in tomato production in Cameroon.

  2. Deficit irrigation based on drought tolerance and root signalling in potatoes and tomatoes

    DEFF Research Database (Denmark)

    Jensen, Christian Richardt; Battilani, Adriano; Plauborg, Finn

    2010-01-01

    esculentum Mill.) and processing tomatoes as model plants. From the pot and semi-field experiments an ABA production model was developed for potatoes to optimize the ABA signalling; this was obtained by modelling the optimal level of soil drying for ABA production before re-irrigation in a crop growth model......Agriculture is a big consumer of fresh water in competition with other sectors of the society. Within the EU-project SAFIR new water-saving irrigation strategies were developed based on pot, semi-field and field experiments with potatoes (Solanum tuberosum L.), fresh tomatoes (Lycopersicon....... The field irrigation guidelines were developed under temperate (Denmark), Mediterranean (Greece, Italy) and continental (Serbia, China) climatic conditions during summer. The field investigations on processing tomatoes were undertaken only in the Po valley (North Italy) on fine, textured soil...

  3. DNA Methylation Occurred around Lowly Expressed Genes of Plastid DNA during Tomato Fruit Development.

    Science.gov (United States)

    Ngernprasirtsiri, J; Kobayashi, H; Akazawa, T

    1988-09-01

    We have analyzed DNA methylation of plastid DNA from fully ripened red fruits, green mature fruits, and green leaves of tomato (Lycopersicon esculentum var. Firstmore). Essentially identical restriction profiles were obtained between chromoplast and chloroplast DNAs by EcoRI digestion. BstNI/EcoRII and HpaII/MspI are pairs of isoschizomers that can discriminate between methylated and unmethylated DNAs. These endonucleases produced different restriction patterns of plastid DNAs from tomato fruits compared to tomato leaves. Moreover, we have found from Southern blots that methylation was not detected in DNA fragments containing certain genes that are actively expressed in chromoplasts, whereas DNA fragments bearing genes that are barely transcribed in chromoplasts are methylated.

  4. Extraction of lycopene from tomato paste by ursodeoxycholic acid using the selective inclusion complex method.

    Science.gov (United States)

    Seifi, Mahmoud; Seifi, Parisa; Hadizadeh, Farzin; Mohajeri, Seyed Ahmad

    2013-11-01

    Lycopene, a precursor of β-carotene with well-known antioxidant activity and powerful health properties, can be found in many natural products such as tomato (Lycopersicon esculentum), watermelon, red pepper, and papaya. Many separation methods have been reported for extracting lycopene from its sources. The inclusion complex is an effective method for extraction and purification of organic chemicals. This procedure has 2 main components: host and guest molecules. In this study, lycopene (guest) was extracted from tomato paste by ursodeoxycholic acid, the inclusive agent (host). The molecular structure of the extracted lycopene was then confirmed by (1) HNMR and its purity was evaluated using high-performance liquid chromatography and UV-Vis spectrophotometry methods, in comparison with a standard product. The results indicated that the proposed separation method was very promising and could be used for the extraction and purification of lycopene from tomato paste.

  5. Stimulating Effects of Seed Treatment by Magnetized Plasma on Tomato Growth and Yield

    Science.gov (United States)

    Yin, Meiqiang; Huang, Mingjing; Ma, Buzhou; Ma, Tengcai

    2005-12-01

    Tomato seeds (Lycopersicon esculentum L. Mill. cv. zhongshu No. 6) were treated by magnetized plasma before being sown to investigate its effect on the growth and yield of tomatoes. Biochemical analysis showed that dehydrogenase activity increased with the increase of the current but decreased when the current was higher than 1.5 A. The activities of peroxidase (POD) isoenzyme changed in the same pattern. There was no difference in germination percentage between treatments and control, which were carried out in laboratory conditions. However, significant (α = 0.01) difference was observed in germination percentage in the pot experiment. In the pot experiment, the sprouting rate for the treatment with a 1.5 A current was 32.75%, whereas the untreated was only 4.75% on the eleventh day. Germination time is more than one day earlier than the control. The 1.5 A treatment increased the tomato yield by 20.7%.

  6. Stimulating Effects of Seed Treatment by Magnetized Plasma on Tomato Growth and Yield

    Institute of Scientific and Technical Information of China (English)

    Yin Meiqiang; Huang Mingjing; Ma Buzhou; Ma Tengcai

    2005-01-01

    Tomato seeds (Lycopersicon esculentum L. Mill. cv. zhongshu No. 6) were treated by magnetized plasma before being sown to investigate its effect on the growth and yield of tomatoes. Biochemical analysis showed that dehydrogenase activity increased with the increase of the current but decreased when the current was higher than 1.5 A. The activities of peroxidase (POD) isoenzyme changed in the same pattern. There was no difference in germination percentage between treatments and control, which were carried out in laboratory conditions. However,significant (α = 0.01) difference was observed in germination percentage in the pot experiment.In the pot experiment, the sprouting rate for the treatment with a 1.5 A current was 32.75%,whereas the untreated was only 4.75% on the eleventh day. Germination time is more than one day earlier than the control. The 1.5 A treatment increased the tomato yield by 20.7%.

  7. Whitefly resistance in tomato: from accessions to mechanisms

    OpenAIRE

    2014-01-01

    Tomato (Solanum lycopersicum) is affected by a wide range of biotic stresses, of which Bemisia tabaci is one of the most important.Bemisia tabaci affects tomato directly through phloem sap feeding, and indirectly through its ability to be the vector of a large number of viruses. Different methods are available for whitefly control, and although several biological control agents are used against whiteflies in greenhouse cultivation, chemical control still is an essential component in open fiel...

  8. Technical Regulation of Diseases and Insect Pests Controlling on the Use Reduction of Pesticides in Protected-cultivation Tomatoes along Chaohu Area%沿巢湖地区设施番茄减量使用农药病虫防治技术规程

    Institute of Scientific and Technical Information of China (English)

    顾江涛; 章东方; 高同春; 张海珊; 夏必文; 杨学文; 周维平

    2009-01-01

    [Objective] The research aimed to reduce agricultural non-point source pollution, to control the influence of pesticide pollution on the water quality of Chaohu Lake from the source of agricultural production and to push the standardization production of use reduction of pesticide along Chaolu area. [Method]The major diseases and insect pests were controlled by the applictions of control techniques measures. [Result] By the application of agricultural practices, physical control, biological control, chemical control measures and their combinations, the . diseases and insect pests of protected-cultivation tomatoes such as gray moid, drooping, epidemic disease, root rot, virus disease, aphid, whitefly were effectively controlled. [Conclusion]This technical regulation could reach the reduction of pesticide use, high yield and high quality purposes of protected-cultivation tomatoes production.%[目的]减少农业面源污染,从农业生产的源头控制农药时巢湖水质的影响,大力推进沿巢湖地区减量化使用农药标准化生产.[方法]应用病虫防治技术措施,对设施番茄主要病虫害进行防治.[结果]通过农业措施、物理防治、生物防治、药剂防治等措施或组合措施,可有效防治番茄灰霉病、立枯病、疫病、根腐病、病毒病、蚜虫、白粉虱等.[结论]该技术规程可使设施番茄生产达到减量使用农药、高产、优质的目的.

  9. Kristalisasi Likopen Dari Buah Tomat (Lycopersicon esculentum) Menggunakan Antisolvent

    OpenAIRE

    Sinaga, Deviana Christianty Stefania

    2015-01-01

    Lycopene is a carotenoid compounds which as an antioxidants and has a red pigment found in plant tissues such as tomatoes. Lycopene could be made into potential compound to health of human body through processed tomato products. Studies on the utilization of lycopene had been conducted to determine the effect of comparison feed and solvent (F/S) and the addition of methanol for extraction of lycopene from tomatoes using mixture solvent of hexane:ethyl acetate (1:1) followed ...

  10. Grafting tomato (Solanum lycopersicum) onto the rootstock of a high-altitude accession of Solanum habrochaites improves suboptimal-temperature tolerance

    NARCIS (Netherlands)

    Venema, J.H.; Dijk, B.E; Bax, J.M; van Hasselt, P.R.; Elzenga, J.T.M.

    Grafting is regarded as a promising tool to broaden the temperature optimum of elite tomato cultivars. However, suitable low-temperature tolerant tomato rootstocks are not yet available and its breeding is hampered by a lack of variation in low-temperature tolerance within the cultivated tomato. In

  11. Grafting tomato (Solanum lycopersicum) onto the rootstock of a high-altitude accession of Solanum habrochaites improves suboptimal-temperature tolerance

    NARCIS (Netherlands)

    Venema, J.H.; Dijk, B.E; Bax, J.M; van Hasselt, P.R.; Elzenga, J.T.M.

    2008-01-01

    Grafting is regarded as a promising tool to broaden the temperature optimum of elite tomato cultivars. However, suitable low-temperature tolerant tomato rootstocks are not yet available and its breeding is hampered by a lack of variation in low-temperature tolerance within the cultivated tomato. In

  12. Economic analysis of the intercropping of lettuce and tomato in different seasons under protected cultivation Análise econômica de consórcios de alface e tomate estabelecidos em diferentes épocas em ambiente protegido

    Directory of Open Access Journals (Sweden)

    Arthur Bernardes Cecílio Filho

    2010-09-01

    Full Text Available Lettuce and tomato are vegetables that can be grown in protected cultivation, under given conditions. Considering their expensive production systems, intercropping might be an excellent alternative to optimize costs. Four experiments were carried out at the São Paulo State University (UNESP, at Jaboticabal, Brazil, to study the economic viability of intercropping lettuce and tomato under protected cultivation. To set the intercropping, lettuce was transplanted 0, 10, 20, and 30 days after transplanting (DAT tomato and vice-versa, in two seasons, namely April to September 2003 and January to June 2004, when monocultures of both vegetables were also carried out. At the first planting season, operational profits (OP in intercropping (lettuce transplanted 0, 10, and 20 DAT tomato were higher than in monocultures. At the first season, the return rates (RR and OP were very much alike, whereas at the second season, RR in intercropping were lower than in monoculture. Transplanting tomato after lettuce, at both the first and second seasons, resulted in higher OP than those in monocultures. RR, OP and the profitability index (PI were higher at the first than at the second season, independent of the growing system. RR in intercropping, independently of the intercropping schedule, were higher than in monoculture. In general, PI of tomato in monoculture and in intercropping were quite similar and both were higher than PI in the monoculture of lettuce. The economic indexes confirmed the agronomic viability (expressed by the index of area use efficiency of transplanting lettuce and tomato simultaneously in both growing seasons; transplanting lettuce 10 and 20 DAT tomato, in the second season; and transplanting tomato after lettuce in all studied schedules. The economic indexes reached their peaks when tomato and lettuce were transplanted at the same day, in the first growing season (in average: OP of BRL$ 12,948.63 (US$ 4,273.48 in 614.4 m-2; RR of 6.7% and

  13. Thin layer drying of tomato slices.

    Science.gov (United States)

    Das Purkayastha, Manashi; Nath, Amit; Deka, Bidyut Chandra; Mahanta, Charu Lata

    2013-08-01

    The hot air convective drying characteristics of blanched tomato (Lycopersicon esculantum L.) slices have been investigated. Drying experiments were carried out at four different temperatures (50, 60, 65 and 70 °C). The effect of drying temperatures on the drying behavior of the tomato slices was evaluated. All drying experiments had only falling rate period. The average effective diffusivity values varied from 0.5453 × 10(-9) to 2.3871 × 10(-9) m(2)/s over the temperature range studied and the activation energy was estimated to be 61.004 kJ/mol. In order to select a suitable form of the drying curve, six different thin layer drying models (Henderson-Pabis, Page, Diamante et al., Wang and Singh, Logarithmic and Newton models) were fitted to the experimental data. The goodness of fit tests indicated that the Logarithmic model gave the best fit to experimental results, which was closely followed by the Henderson-Pabis model. The influence of varied drying temperatures on quality attributes of the tomato slices viz. Hunter color parameters, ascorbic acid, lycopene, titratable acidity, total sugars, reducing sugars and sugar/acid ratio of dried slices was also studied. Slices dried at 50 and 60 °C had high amount of total sugars, lycopene, sugar/acid ratio, Hunter L- and a-values. Drying of slices at 50 °C revealed optimum retention of ascorbic acid, sugar/acid ratio and red hue, whereas, drying at higher temperature (65 and 70 °C) resulted in a considerable decrease in nutrients and colour quality of the slices.

  14. Efeito da densidade e proporção de plantas de tomate industrial e de maria-pretinha em competição Density and proportion effects of industrial tomato and nightshade plants under competition

    Directory of Open Access Journals (Sweden)

    D.D. Hernandez

    2002-08-01

    Full Text Available O presente trabalho foi realizado com o objetivo de quantificar as interações competitivas e os índices de competitividade entre plantas de tomate industrial (Lycopersicon esculentum cv. Heinz 9553 e maria-pretinha (Solanum americanum. Usou-se como método um experimento substitutivo, com densidade total de 40 plantas m-2 e 11 proporções, além das monoculturas em densidades, que variaram de 20 a 100 plantas m-2, em intervalos de 20 plantas, conduzidos no delineamento de blocos casualizados com três repetições. Os resultados obtidos foram analisados pelo método convencional de análise de experimentos substitutivos e pela produção recíproca total. A maria-pretinha mostrou ser um competidor mais agressivo que o tomate, sendo mais importante a competição interespecífica para a planta cultivada. Para a biomassa seca total, as duas espécies não competiram pelos mesmos fatores de crescimento. Já para a área foliar, as duas espécies se mostraram competidoras pelos mesmos fatores de crescimento, mostrando ser essa a característica mais sensível à interferência.This work aimed to quantify the competitive interactions and the competitiveness indexes among plants of industrial tomato (Lycopersicon esculentum cv. Heinz 9553 and nightshade (Solanum americanum. The methodology used was a replacement series experiment with a total density of 40 plants m-2 and 11 proportions, besides the monocultures in densities varying from 20 to 100 plants m-2, in intervals of 20 plants, conducted in a randomized complete block design with three replications. The results were analyzed by the conventional method of analysis of replacement series experiment and for total reciprocal production. The nightshade plant was shown to be a more aggressive competitor than the tomato, with inter-specific competition being more important for the cultivated plant. For the dry aboveground biomasses, the two species did not compete for the same natural resources

  15. Somatic hybridization between Lycopersicon esculentum and Solanum tuberosum

    NARCIS (Netherlands)

    Schoenmakers, H.C.H.

    1993-01-01

    This thesis describes an analysis of the possibilities and limitations of asymmetric somatic hybridization between tomato and potato. For this, nitrate reductase-deficient tomato mutants were isolated and characterized. It was shown that two of these mutations could be used as selectable

  16. CONTROL OF POSTHARVEST TOMATO ROT BY SPORE SUSPENSION AND ANTIFUNGAL METABOLITES OF TRICHODERMA HARZIANUM

    Directory of Open Access Journals (Sweden)

    Momein H. El-Katatny

    2012-06-01

    Full Text Available Rot of cherry tomato (Lycopersicon esculentum fruits caused by several fungal pathogens is a detrimental disease leading to substantial yield loses worldwide. Alternaria isolates were the most common fungal species isolated from healthy or rotten fruits. Trichoderma harzianum spore suspension and culture filtrate were tested for their antagonistic activity on controlling tomato fruit rot. T. harzianum isolates suppressed or interfered with the growth of different postharvest tomato fungal pathogens albeit at different degrees. Their culture filtrate inhibited pathogen spore germination possibly due to the released extracellular diffusible metabolite(s. Besides, aberrant morphology of conidia was observed with deformation of hyphal tips. Furthermore, the resulting mycelia appeared desiccated with coagulated protoplasm leading to complete collapse of protoplasm in presence of T. harzianum culture filtrate. Application of T. harzianum spores to tomato fruits decreased disease severity significantly with the most profound effect at higher spore concentrations (108 cells per ml. Similarly, culture filtrate of T. harzianum prevented pathogen spore germination on the surface of tomato fruits leading to decreased incidence of rot symptoms at high culture filtrate concentrations. This work provides strong evidence that T. harzianum is a competent antagonist and its spore suspension and culture filtrate can be used efficiently to control postharvest tomato rot.

  17. Molecular evidence of sorbitol dehydrogenase in tomato, a non-Rosaceae plant.

    Science.gov (United States)

    Ohta, Kazuhiro; Moriguchi, Ryo; Kanahama, Koki; Yamaki, Shohei; Kanayama, Yoshinori

    2005-12-01

    The enzyme NAD-dependent sorbitol dehydrogenase (SDH) is well characterized in the Rosaceae family of fruit trees, which synthesizes sorbitol as a translocatable photosynthate. Expressed sequence tags of SDH-like sequences have also been generated from various non-Rosaceae species that do not synthesize sorbitol as a primary photosynthetic product, but the physiological roles of the encoded proteins in non-Rosaceae plants are unknown. Therefore, we isolated an SDH-like cDNA (SDL) from tomato (Lycopersicon esculentum Mill.). Genomic Southern blot analysis suggested that SDL exists in the tomato genome as a single-copy gene. Northern blot analysis showed that SDL is ubiquitously expressed in tomato plants. Recombinant SDL protein was produced and purified for enzymatic characterization. SDL catalyzed the interconversion of sorbitol and fructose with NAD (H). SDL showed highest activity for sorbitol among the several substrates tested. SDL showed no activity with NADP+. Thus, SDL was identified as a SDH, although the Km values and substrate specificity of SDL were significantly different from those of SDH purified from the Japanese pear (Pyrus pyrifolia), a Rosaceae fruit tree. In addition, tomato was transformed with antisense SDL to evaluate the contribution of SDL to SDH activity in tomato. The transformation decreased SDH activity to approximately 50% on average. Taken together, these results provide molecular evidence of SDH in tomato, and SDL was renamed LeSDH.

  18. 5alpha-Reductase activity in Lycopersicon esculentum: cloning and functional characterization of LeDET2 and evidence of the presence of two isoenzymes.

    Science.gov (United States)

    Rosati, Fabiana; Bardazzi, Irene; De Blasi, Paola; Simi, Lisa; Scarpi, Dina; Guarna, Antonio; Serio, Mario; Racchi, Milvia L; Danza, Giovanna

    2005-08-01

    The full-length cDNA (LeDET2) encoding a 257 amino acid protein homolog of Arabidopsis DET2 (AtDET2) was isolated in tomato (Lycopersicon esculentum). LeDET2 has 76% similarity with AtDET2 and structural characteristics conserved among plant and mammalian steroid 5alpha-reductases (5alphaRs). LeDET2 is ubiquitously expressed in tomato tissues with higher levels in leaf than in stem, root, seed and callus. When expressed in mammalian cells (COS-7), recombinant LeDET2 was active on substrates typical of mammalian 5alphaRs (progesterone, testosterone, androstenedione), but reduced at very low levels campestenone, the substrate described for AtDET2. Similar results were obtained with the expression in COS-7 of recombinant AtDET2 that showed 5alphaR activity for progesterone and not for campestenone. Recombinant LeDET2 was inhibited by several inhibitors of the human 5alphaRs and the application of an active inhibitor to tomato seedlings induced dwarfism and morphological changes similar to BR-deficient mutants. In tomato tissues, campestenone was 5alpha-reduced in leaf, stem and root homogenates, like progesterone and testosterone, while androstenedione was converted to testosterone, evidencing for the first time a 17beta-hydroxysteroid dehydrogenase activity in plants. Moreover, two separate 5alphaR activities with different kinetic characteristic and response to inhibitors were characterized in tomato tissues. The presence of two 5alphaR isoenzymes was demonstrated also in Arabidopsis using the det2-1 mutant, in which a residual 5alphaR activity for campestenone and progesterone was evidenced and characterized. Therefore, the existence of two isoenzymes of 5alphaR is probably characteristic of the whole plant kingdom highlighting the similarities between the animal and plant steroid biosynthetic pathways.

  19. Tomato contact dermatitis

    DEFF Research Database (Denmark)

    Paulsen, Evy; Christensen, Lars P; Andersen, Klaus Ejner

    2012-01-01

    The tomato plant (Solanum lycopersicum) is an important crop worldwide. Whereas immediate-type reactions to tomato fruits are well known, contact dermatitis caused by tomatoes or tomato plants is rarely reported. The aims of this study were to present new data on contact sensitization to tomato...... plants and review the literature on contact dermatitis caused by both plants and fruits. An ether extract of tomato plants made as the original oleoresin plant extracts, was used in aimed patch testing, and between 2005 and 2011. 8 of 93 patients (9%) tested positive to the oleoresin extracts....... This prevalence is in accordance with the older literature that reports tomato plants as occasional sensitizers. The same applies to tomato fruits, which, in addition, may cause protein contact dermatitis. The allergens of the plant are unknown, but both heat-stable and heat-labile constituents seem...

  20. LeMAPK1, LeMAPK2, and LeMAPK3 are associated with nitric oxide-induced defense response against Botrytis cinerea in the Lycopersicon esculentum fruit.

    Science.gov (United States)

    Zheng, Yanyan; Hong, Hui; Chen, Lin; Li, Jingyuan; Sheng, Jiping; Shen, Lin

    2014-02-12

    Nitric oxide (NO) and mitogen-activated protein kinases (MAPKs) are signal molecules involved in the disease resistance of plants. To investigate the role of tomato MAPKs in the NO-mediated defense response, mature green tomatoes (Lycopersicon esculentum Mill. cv. Qian-xi) were treated with a MAPKs inhibitor (1,4-diamino-2,3-dicyano-1,4-bis(o-amino-phenylmercapto) butadiene (U0126)), NO donor sodium nitroprusside (SNP), and SNP plus U0126. Treatment with U0126 increased the incidence of disease and size of lesion areas in the tomato fruits after being inoculated with Botrytis cinerea. NO enhanced the resistance of the tomato fruits against Botrytis cinerea invasion and the activities of nitric oxide synthase, Chitinase, β-1,3-glucanase, polyphenol oxidase, and phenylalanine ammonia-lyase. However, the effects of NO on disease resistance were weakened by the MAPKs inhibitor. Meanwhile, the relative expression of LeMAPK1, LeMAPK2, and LeMAPK3 in the (SNP + U0126)-treated fruits was lower than that in the SNP-treated fruits. The results suggest that LeMAPK1/2/3 are involved in NO-induced disease resistance of tomato fruits against Botrytis cinerea.

  1. Effect of Edible Coatings, Storage Time and Maturity Stage on Overall Quality of Tomato Fruits

    Directory of Open Access Journals (Sweden)

    Jorge E.J, Davila-Avina

    2011-01-01

    Full Text Available Problem statement: Tomato (Lycopersicon esculentum Mill. is one of the most widely consumed fresh vegetables in the world; however, its highly perishable nature limits its postharvest life. Major losses in tomato quality and quantity occur between harvest and consumption. Therefore, the application of new technologies to extend the postharvest life of this commodity is needed. The use of edible coatings appears to be a good alternative. Approach: We evaluated the effect of carnauba and mineral oil coatings on the postharvest quality of tomato fruits (cv. Grandela. Stafresh 2505 (carnauba and Stafresh 151 (mineral oil coatings were applied on fresh tomatoes at two maturity stages (breaker and pink. The quality of tomatoes was evaluated periodically at 0, 5, 10, 15, 21 and 28 days of storage at 10°C, plus 2 days at 20°C. For respiration rate analysis, tomatoes were kept at 20°C for 16 days. Results: At the beginning of the study, CO2 production was reduced by 38 and 46% when applying the mineral oil coating on breaker and pink tomatoes, respectively. In addition, early during the study, the mineral oil coating showed suppression of ethylene biosynthesis at both maturity stages. Both coatings reduced 30% PG activity of tomato tissue. At the end of storage, mineral oil coatings delayed color changes and reduced weight losses for up 70 and 46% at the breaker and pink stages, respectively. Conclusion/Recommendations: Respiration rate, color, weight loss and enzyme activity were positively affected by mineral oil coating at both maturity stages. No effects on firmness, titratable acidity and pH were found by the coating application. We concluded that mineral oil coating could be a good alternative to preserve the quality and extend the postharvest life of tomato fruit.

  2. Teores de clorofila determinados por medidor portátil e sua relação com formas de nitrogênio em folhas de tomateiro cultivados em dois tipos de solo Relations among chlorophyll contents determined by a portable meter and nitrogen forms in leaves of tomatoes cultivated in two soil types

    Directory of Open Access Journals (Sweden)

    TADEU GRACIOLLI GUIMARÃES

    1999-01-01

    das leituras obtidas no medidor SPAD, permitiu o ajuste de equação linear (CP = -77,233 + 3,54725** SPAD R2 = 0,766.This work aimed to determine chlorophyll concentrations of tomato (Lycopersicon esculentum Mill. plants cv. Santa Clara fertilized with five nitrogen (N rates by means of conventional laboratory methodology and by the SPAD-502 portable chlorophyll meter. The relationship between chlorophyll and N values was determined by these two methods. Tomato plants were grown in pots with a clay soil classified as Cambic Red-Yellow Podsol (CRP and a sand-course soil classified as Quartzic Sand (QS, and received five N rates (25, 125, 225, 325 and 425 mg. dm-3 sidedressed as nutrient solutions. At the onset of 3rd cluster anthesis, chlorophyll concentrations were determined in leaves opposite to this cluster by the portable chlorophyll meter SPAD-502 and at laboratory by Arnon's methodology. NO3-N was determined in petiole sap and in dry matter, while NO3-N, org-N and total-N were determined in leaf blade dry matter. Chlorophyll concentrations increased with N rates irrespective of method of determination, in both soils. Critical levels in soils CRP and QS were, respectively, 77.3 and 83.6 mg. cm-2 by laboratory methodology and 45.5 and 43.8 SPAD units by the portable meter. Correlation coefficients of chlorophyll concentrations with top dry weight and N forms were greater for the SPAD method. Both methods of chlorophyll determination presented greatest correlation with sap NO3-N in soil CRP, and with org-N and total-N in soil QS. The estimative of chlorophyll concentrations (laboratory method by means of SPAD readings allowed the adjustment of a linear equation (CP = -77.233 + 3.54725** SPAD R2 = 0.766.

  3. Two Loci from Lycopersicon hirsutum LA407 Confer Resistance to Strains of Clavibacter michiganensis subsp. michiganensis.

    Science.gov (United States)

    Kabelka, E; Franchino, B; Francis, D M

    2002-05-01

    ABSTRACT We used molecular markers to identify quantitative trait loci (QTL) that contribute to resistance to bacterial canker of tomato caused by Clavibacter michiganensis subsp. michiganensis. Resistance was first identified as a marker-trait association in an inbred backcross (IBC) population derived from crossing Lycopersicon hirsutum accession (LA407) with L. esculentum. Single-marker QTL analysis suggested that at least two loci originating from L. hirsutum LA407, Rcm 2.0 on chromosome 2 and Rcm 5.1 on chromosome 5, contribute to resistance in replicated trials. Two segregating F(2) populations were developed by crossing resistant inbred backcross lines (IBLs) to elite L. esculentum lines and used to confirm QTL associations detected in the IBC population. In these populations, realized heritability estimates were higher for selection based on maximal disease than for selection based on disease progression. Realized heritability in the population carrying Rcm 2.0 was 0.63 and 0.14, respectively, for each selection criteria. Realized heritability estimates were 0.85 for selection based on maximal disease and 0.37 for selection based on disease progression in a population carrying Rcm 5.1. The disease response of F(3) families selected for resistance suggested that both Rcm 2.0 and Rcm 5.1 confer resistance to bacterial strains in the repetitive sequence-based polymerase chain reaction DNA fingerprint classes A and C. Markers linked to Rcm 2.0 explained up to 56% of the total phenotypic variation for resistance in one population, and markers linked to Rcm 5.1 explained up to 73% of the total phenotypic variation for resistance in a separate population.

  4. Salt tolerance in Lycopersicon species. IV. Efficiency of marker-assisted selection for salt tolerance improvement.

    Science.gov (United States)

    Monforte, A J; Asíns, M J; Carbonell, E A

    1996-10-01

    The usefulness of marker-assisted selection (MAS) to develop salt-tolerant breeding lines from a F2 derived from L. esculentum x L. pimpinellifolium has been studied. Interval mapping methodology of quantitative trait locus (QTL) analysis was used to locate more precisely previously detected salt tolerance QTLs. A new QTL for total fruit weight under salinity (TW) near TG24 was detected. Most of the detected QTLs [3 for TW, 5 for fruit number, (FN) and 4 for fruit weight (FW)] had low R (2) values, except the FW QTL in the TG180-TG48 interval, which explains 36.6% of the total variance. Dominant and overdominant effects were detected at the QTLs for TW, whereas gene effects at the QTLs for FJV and FW ranged from additive to partial dominance. Phenotypic selection of F2 familes and marker-assisted selection of F3 families were carried out. Yield under salinity decreased in the F2 generation. F3 means were similar to those of the F1 as a consequence of phentoypic selection. The most important selection response for every trait was obtained from the F3 to F4 where MAS was applied. While F3 variation was mainly due to the within-family component, in the F4 the FN and FW between-family component was larger than the within-family one, indicating an efficient compartmentalization and fixation of QTLs into the F4 families. Comparison of the yield of these families under control versus saline conditions showed that fruit weight is a key trait to success in tomato salt-tolerance improvement using wild Lycopersicon germplasm. The QTLs we have detected under salinity seem to be also working under control conditions, although the interaction family x treatment was significant for TW, thereby explaining the fact that the selected families responded differently to salinity.

  5. HIGH TEMPERATURE EFFECT ON TOMATO (Lycopersicon esculentum PIGMENT AND PROTEIN CONTENT AND CELLULAR VIABILITY

    Directory of Open Access Journals (Sweden)

    Daymi Camejo

    2001-01-01

    Full Text Available Cultivares de tomate con diferente sensibilidad a las altas temperaturas (Campbell-28 y Amalia y el tipo silvestre Nagcarlang, fueron expuestos a diferentes condiciones de estrés (45oC-dos horas de exposición, 45oC-tres horas de exposición y 25oC como control. Los contenidos de clorofila “a”, “b” y total fueron determinados, así como los de carotenoides y proteinas totales solubles. La relación clorofila “a”/“b” y clorofila/carotenoides fue estimada a partir de los resultados obtenidos. Las variables evaluadas fueron modificadas según el cultivar y la condición de estrés. La selección de Nagcarlang como modelo de termotolerancia permite establecer que variables tales como: relación de clorofila “a”/“b”, clorofila/carotenoides, contenido de proteínas totales solubles y viabilidad celular, pudieran ser útiles para describir cultivares tolerantes a las altas temperaturas, dependiendo del tiempo de exposición al estrés.

  6. Effects of Adding Vermiculite into Mushroom Residue Substrate on Cultivation of Tomato Seedlings%在菇渣育苗基质中添加蛭石对培育番茄幼苗的影响

    Institute of Scientific and Technical Information of China (English)

    姚旭; 赵海涛; 颜志俊; 陈刚; 李天鹏; 赵雷明; 李宗宇; 张苏波

    2016-01-01

    以菇渣为主要原料,添加不同量的蛭石复配成育苗基质,通过温室大棚育苗试验,研究了菇渣蛭石育苗基质对番茄幼苗生长的影响。结果表明:与市售基质相比,菇渣蛭石育苗基质更有利于番茄幼苗的生长;体积比为菇渣∶蛭石=16∶1的育苗基质最有利于番茄幼苗株高、叶片叶绿素含量、根长、根表面积、根体积和根粗的增大;菇渣蛭石体积比为(4~8)∶1的育苗基质最有利于根鲜重、根干重和壮苗指数的增大。%In this study, potting media were made by mushroom residue, and vermiculite were made to potting media in or-der to investigate the feasibility of the mushroom residue as raw materials, and the effects of the potting media on tomato seedlings were studied in a greenhouse.The results showed that, compared with commercial media, the potting media produced by mush-room residue significantly increased the growth of tomato seedling.The indexes of tomato seedling growth in the potting media made by the mushroom residue and vermiculite in the volume ratio of 16∶1 were best for the shoot height, the leaf chlorophyll, the root length, the root surface area, the root volume and the root diameter.The tomato seedling growth indexes of the potting media made by the mushroom residue and vermiculite in the volume ratio of ( 4~8)∶1 were best for the root fresh weight, the root dry weight and the strong seedling index.

  7. Salt-mediated changes in leaf mesophyll cells of Lycopersicon esculentum Mill. plants

    Directory of Open Access Journals (Sweden)

    Magdalena Gapinska

    2014-09-01

    Full Text Available Five-week-old tomato plants (Lycopersicon esculentum cv. Perkoz grown in pots containing garden soil in a growth chamber were submitted to 50 or 150 mM NaCl for 1 h, 2 and 5 days. Tomato leaf anatomy generally did not change after short time salinity, except 5-day-treatment with 150 mM NaCl, where changed cell shape (shrunk and deformed simultaneously with increased volume of intercellular spaces (IS were observed. Although leaf hydration (H depleted only 1 h after 150 mM NaCl treatment both salt concentrations generated two coexisting populations of salt-affected mesophyll cells: (i slightly-affected (Sl-A which showed incipient plasmolysis or slightly changed shapes, and (ii severely-affected (Sv-A which showed severe plasmolysis; serious deformation of cell shape or disorganization including cell degeneration. In Sl-A cells salinity changed location and shape of chloroplasts which were: more rounded, with oversized starch grains (SG (2d or more flat (5d. Salt-mediated changes were becoming more distinguished and pronounced with length of 150 mM NaCl treatment. The amount of salt-affected cells was changing during the experiment and depended on the salt concentration. In 50 mM-treated plants salt-affected cells appeared 1 h after treatment (~40% and raised up to 78% on 2nd day, however the population of Sl-A cells dominated. In 150 mM NaCl-treated plants the percentage of affected cells raised during the experiment from 75% to 99%. Firstly Sl-A cells dominated, but on the 5th day the majority was Sv-A. Salt-affected cells were distributed quite evenly in palisade or spongy mesophyll, except 2 d after treatment with 50 mM NaCl, when their number was higher in the palisade mesophyll. Sv-A cells in the spongy mesophyll were located mostly near the bundle while in the palisade mesophyll more irregularly. Different susceptibility of cells to salt stress might be the consequence of an unequal distribution of osmotic stress and subsequent ionic

  8. The effect of different soilless media on macro- and micronutrients uptake by cherry tomato

    OpenAIRE

    Z. Saeri; A. H. Khoshgoftarmanesh; Kalbasi,M.; M. Mobli; Haghighi, M.

    2013-01-01

    In order to investigate the effect of some substrates on uptake and concentration of nutrients in cherry tomato (Lycopersicon esculentum Mill. cv. Cerasiforne), this non-recycling soilless culture experiment was carried out as a completely randomized blocks design with 9 treatments and four replicates, with two plants in each pot. Treatments included perlite-vermiculite 50:50 %v, perlit-zeolite 50:50 %, perlite 100%, rice husk 100%, rice husk-vermiculite 50:50 %, rice husk-zeolite 50:50 %, pe...

  9. Crescimento e produtividade do tomateiro em cultivo hidropônico NFT em função da concentração iônica da solução nutritiva Growing and yield of tomato in hydroponic cultivation as a result of the ionic concentration of the nutritive solution

    Directory of Open Access Journals (Sweden)

    Gláucio da C Genúncio

    2006-06-01

    Full Text Available O cultivo hidropônico do tomateiro é uma técnica com a qual pode-se obter maior produtividade e melhoria no controle de diversos fatores durante o ciclo produtivo. Entretanto, essa técnica ainda requer aprimoramento em vários aspectos, dentre eles, as doses de nutrientes na solução nutritiva. Neste sentido, um experimento foi conduzido em casa de vegetação equipada com sistema hidropônico tipo fluxo contínuo de nutrientes (nutrient film technique; NFT. Foram utilizadas as cultivares de tomate UC-82, Saladinha e T-93 supridas com solução nutritiva de Hoagland nas concentrações iônicas 50%; 75% e 100%. Na última coleta de frutos, aos 138 dias após a transferência para o sistema NFT, colheram-se as plantas e avaliaram-se o acúmulo de massa na parte aérea, massa fresca de fruto, número de frutos por planta, massa fresca total de frutos por planta, teor de sólidos solúveis totais (ºBrix e produtividade. As características genotípicas das cultivares influenciaram fortemente a produtividade. De modo geral, as diferentes concentrações iônicas das soluções nutritivas, nas condições em que foi desenvolvido o trabalho, não influenciaram a produtividade e o acúmulo de massa dos tomateiros. Portanto é recomendável o uso de soluções de menor concentração iônica para o cultivo de tomateiros UC-82, Saladinha e T-93 em sistema hidropônico NFT, nas condições climáticas de Seropédica, Rio de Janeiro.The tomato hydroponics cultivation is a technique that provides high productivity and a better control of several factors during the production cycle. However, this technique needs improvements such as adequate dosage of nutrients in the nutritive solution. An experiment was carried out in a greenhouse equipped with a nutrient film technique system (NFT. Three commercial cvs. of tomato, UC-82, Saladinha, and T-93, were grown with three Hoagland's solution concentrations, 50%; 75%; and 100%. In the last fruit harvest, 138

  10. Systemic PCD occurs in TMV-tomato interaction

    Institute of Scientific and Technical Information of China (English)

    ZHOU ShuMin; LIU WenNa; KONG LinAn; WANG Mao

    2008-01-01

    In hypersensitive response (HR), programmed cell death (POD) is reported as a powerful defense mechanism in plant immune responses to pathogen. However, little is known about the POD in sys-temic acquired resistance (SAR). Using tobacco mosaic virus (TMV) to infect the tomato (Lycopersicon esculentum cv. Jiafen 16) we found that localized TMV-infection could induce cell death in the uninoculated parts of the tomatoes, where the enzyme-linked immunosorbent assay (ELISA) showed no spreading virus. The biological and molecular characterization of this cell death was shown as fol-lowing: chromatin condensed and formed peripheral conglomeration in nuclei; cell nucleus were TUNEL positive labeled; genomic DNA was fragmented and showed DNA laddering; mitochondria and chloroplast were disrupted; tonoplast and plasma membrane were shrunk and degradated. These re-suits suggested that with an absence of TMV spread, the local TMV-infection on certain tomato leaves could induce systemic PCD in the root-tips, stem-apices and uninoculated leaves. The systemic PCD has various initiation and synchronization in such tissues and is distinct in inducement and exhibition from HR-PCD and SAR.

  11. Systemic PCD occurs in TMV-tomato interaction

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    In hypersensitive response (HR), programmed cell death (PCD) is reported as a powerful defense mechanism in plant immune responses to pathogen. However, little is known about the PCD in sys-temic acquired resistance (SAR). Using tobacco mosaic virus (TMV) to infect the tomato (Lycopersicon esculentum cv. Jiafen 16) we found that localized TMV-infection could induce cell death in the uninoculated parts of the tomatoes, where the enzyme-linked immunosorbent assay (ELISA) showed no spreading virus. The biological and molecular characterization of this cell death was shown as fol-lowing: chromatin condensed and formed peripheral conglomeration in nuclei; cell nucleus were TUNEL positive labeled; genomic DNA was fragmented and showed DNA laddering; mitochondria and chloroplast were disrupted; tonoplast and plasma membrane were shrunk and degradated. These re-sults suggested that with an absence of TMV spread, the local TMV-infection on certain tomato leaves could induce systemic PCD in the root-tips, stem-apices and uninoculated leaves. The systemic PCD has various initiation and synchronization in such tissues and is distinct in inducement and exhibition from HR-PCD and SAR.

  12. Systemic PCD occurs in TMV-tomato interaction.

    Science.gov (United States)

    Zhou, ShuMin; Liu, WenNa; Kong, LinAn; Wang, Mao

    2008-11-01

    In hypersensitive response (HR), programmed cell death (PCD) is reported as a powerful defense mechanism in plant immune responses to pathogen. However, little is known about the PCD in systemic acquired resistance (SAR). Using tobacco mosaic virus (TMV) to infect the tomato (Lycopersicon esculentum cv. Jiafen 16) we found that localized TMV-infection could induce cell death in the uninoculated parts of the tomatoes, where the enzyme-linked immunosorbent assay (ELISA) showed no spreading virus. The biological and molecular characterization of this cell death was shown as following: chromatin condensed and formed peripheral conglomeration in nuclei; cell nucleus were TUNEL positive labeled; genomic DNA was fragmented and showed DNA laddering; mitochondria and chloroplast were disrupted; tonoplast and plasma membrane were shrunk and degradated. These results suggested that with an absence of TMV spread, the local TMV-infection on certain tomato leaves could induce systemic PCD in the root-tips, stem-apices and uninoculated leaves. The systemic PCD has various initiation and synchronization in such tissues and is distinct in inducement and exhibition from HR-PCD and SAR.

  13. The Econometric Analysis of Tomato Production with contracting in Turkey

    Science.gov (United States)

    Gunes, Erdogan

    Turkey is the largest grower of processing tomatoes in the world after the US, Italy, China and Spain. Growing tomatoes for sauce is one of the two major uses of contract farming in Turkey and this activity involves arrangements between private sauce companies and farms. This practice is now wide spread since the 1970s, especially in the Marmara Region. Before the production season begins, sauce industry firms sign contracts with farms that guarantee the quality and quantity of their raw material and guarantee the growers sales at predetermined prices. In addition, plants served to farmers for more productivity by techniques such as drop irrigation and also their extension services and field demonstrations at this region. This research is based on interviews with 100 farms that growing tomatoes for sauce factories in Bursa province to determine relationships between plants and farms and factors affecting tomato cultivation land. At this research, farms were divided to two groups based on tomatoes cultivation land. It was found that plants had highly effective on tomatoes land by means of input and supports on finance to the farms with logarithmic models.

  14. 棚室番茄无公害优质高产栽培配套技术研究%Study on High-yield and Good-quality Cultivation Matching Technology for Pollution-free Tomato at Sheff-room

    Institute of Scientific and Technical Information of China (English)

    管怀骥; 江彤; 丁克坚; 田学飞; 许起言; 陈莉

    2011-01-01

    [Objective] The purpose was to study the effects of the high-yield and high-quality matching technology on the growth, yield and control of some plant diseases and insect pests of tomato. [ Method ] The effects of the high-yield and high-quality matching technology on the plant height, number of fruitful shoots per plant, number of fruit, yield and incidence of some plant diseases and insect pests were compared with traditional plant management technology. [ Result] Compared with traditional cultivation method, using the high-yield and high-quality matching technology could make the tomato mean plant being 1. 3 cm higher, the mean numbers of fruitful shoots per plant being increased from 9.6 to 11.2, and make the tomato yield of 186 822.0 kg/hmJ, being increased by 188.2%. Moreover,using the ecological control tech nology could effectively control some plant diseases and insect pests of tomato, and reduce the frequency and quantity of chemical application, thus decreasing the controlling cost. [ Conclusion ] The high-yield and high-qualitymatching technology was the effective guarantee for getting the high yield of pollution-free and high-quality tomato.%[目的]研究优质高产栽培配套技术对番茄生长、产量和病虫害控制的效果.[方法]比较研究了番茄的优质高产栽培配套技术与传统种植管理技术对番茄株高、单株果枝数、果实个数、产量和病虫害发生率的影响.[结果]使用优质高产栽培配套技术栽培的番茄较传统的栽培方法,番茄平均株高增长了1.3 cm,果枝数由5.5个增加到5.9个,平均结果个数由9.6个增加到11.2个;产量为186 822.0 kg/hm2,较采用传统栽培管理方法番茄产量提高了188.2%;此外,采用生态调控技术可有效控制番茄病虫害的发生,并可减少用药次数和用药量,降低防治成本.[结论]该套优质高产栽培配套技术是优质、无公害番茄获得高产的有效保证.

  15. Seleção de linhagens com tolerância ao calor em germoplasma de tomateiro coletado na região Norte do Brasil Selection of heat tolerant tomato inbred lines from landraces adapted for cultivation in the North Region of Brazil

    Directory of Open Access Journals (Sweden)

    Leonardo de B. Giordano

    2005-03-01

    Full Text Available As altas temperaturas nas regiões tropicais e equatoriais induzem uma série de distúrbios morfológicos e/ou fisiológicos em estruturas florais do tomateiro, resultando em menor produtividade devido a maiores taxas de abortamento e má formação de frutos. Neste trabalho foram avaliadas linhagens de tomateiro oriundas de duas populações que vêm sendo cultivadas em Roraima, região Norte do Brasil. Doze linhagens foram obtidas após um ciclo prévio de seleção (em Brasília-DF em condições de temperatura elevada. A avaliação destas doze linhagens e duas cultivares testemunhas ('Viradoro' e 'Santa Clara' foi conduzida em casa de vegetação com temperaturas média das mínimas de 15ºC e média das máximas de 46,2ºC. Foram observadas diferenças significativas para número de frutos abortados, número de frutos maduros, peso de frutos maduros, teores de sólidos solúveis, firmeza e coloração de frutos. As linhagens (como um grupo apresentaram melhor desempenho do que as testemunhas 'Viradoro' e 'Santa Clara' para os parâmetros número de frutos abortados, peso, número e coloração de frutos maduros. A metodologia adotada no presente trabalho, permite a identificação de genótipos superiores adaptados ao cultivo em regiões tropicais e equatoriais com elevadas temperaturas.Heat tolerance is a major trait for tomato breeding programs targeted for lowland wet climates in equatorial and tropical areas of the world. High temperatures might cause several disturbances to morphological and physiological characteristics of the tomato flowers leading to yield constraints due to reduction in fruit setting. In the present work, an experiment was conducted to evaluate tomato breeding lines, derived from two tomato landrace populations cultivated by farmers in Roraima State (North Region of Brazil. Twelve inbred lines were obtained from these populations after one cycle of selection in a plastic house with high temperatures. These 12

  16. Allelopathic potential of Asarum europaeum toward Lycopersicon esculentum

    Directory of Open Access Journals (Sweden)

    Monica MARIAN

    2011-05-01

    Full Text Available Asarum europaeum L. contains water-soluble substances which manifest allelopathic potential. Aqueous extracts from leaves and stems of Asarum europaeum were assayed to determine their allelopathic effects on Lycopersicon esculentum and Zea mays seeds germination and early seedling growth. The germination of the investigated seeds was found to be inhibited with increasing of the Asarum europaeum L. extract concentration. Moreover, the active substances extracted from leaves were found to be more inhibitory on the seeds germination in comparison with those extracted from stems.

  17. Adaptabilidade e estabilidade de genótipos de tomateiro sob cultivo em solos de terra firme e várzea da amazônia infestados por Ralstonia solanacearum Adaptability and stability of tomato genotypes under cultivated in amazon upland and floodplain soils infested by Ralstonia solanacearum

    Directory of Open Access Journals (Sweden)

    Maria Albanira Araújo Pena

    2010-01-01

    Full Text Available A resistência genética à bactéria Ralstonia solanacearum, o patógeno da doença "murcha bacteriana", é uma condição necessária para o cultivo do tomateiro nos solos naturalmente infestados pelo patógeno nos ambientes de terra firme e várzea da região amazônica. Neste trabalho avaliou-se a adaptabilidade e estabilidade quanto à resistência genética ao patógeno e à produtividade de progênies de gerações avançadas (F13 e F14 do cruzamento HT -16, que deu origem à variedade resistente Yoshimatsu, quando cultivadas em solos de terra firme e várzea infestados por R. solanacearum. Foram realizados ensaios em quatro ambientes, dois em terra firme e dois na várzea, em solos naturalmente infestados pelo patógeno e com oito genótipos de tomateiro: Santa Cruz Kada, utilizada como padrão de suscetibilidade ao patógeno; Caraíba, como padrão de resistência; C-38; Yoshimatsu 4-11 e mais quatro progênies F13 e F14 do cruzamento HT-16. Os caracteres utilizados para avaliação da resistência e produtividade foram: Taxa de Infecção (QR, para doenças monocíclicas, segundo PLANK (1963; Índice de Sanidade (IS, segundo NODA (1981; Produção Total de Frutos (PTF e Número Total de Frutos (NTF. As estimativas dos parâmetros de adaptabilidade e estabilidade fenotípica, obtidas pelo método proposto por EBERHART e RUSSEL (1966, expressos em níveis de resistência genética à bactéria R. solanacearum e rendimento em frutos, revelaram que as progênies avançadas são adaptadas ao cultivo em ambientes de terra firme e várzea infestadas pelo patógeno e evidenciaram superioriodade quando comparadas com a cultivar Yoshimatsu 4-11, obtida na geração F7.The genetic resistance to Ralstonia solanacearum, the agent of "bacterial wilt" disease, is a condition for tomato cultivation in soils naturally infested by the pathogen in the Amazon upland and floodplain environments. In this work the adaptability and stability of the genetic

  18. Three QTLs from Lycopersicum peruvianum confer a high level of resistance to Clavibacter michiganensis ssp. michiganensis

    NARCIS (Netherlands)

    Heusden, A.W.; Koornneef, M.; Voorrips, R.E.; Bruggeman, W.; Pet, G.; Vrielink, R.; Chen, X.; Lindhout, P.

    1999-01-01

    Lycopersicon peruvianum LA2157 originates from 1650 m above sea level and harbours several beneficial traits for cultivated tomatoes such as cold tolerance, nematode resistance and resistance to bacterial canker (Clavibacter michiganensis ssp. michiganensis). In order to identify quantitative trait

  19. Resistance mechanisms against Bemisia tabaci in wild relatives of tomato

    NARCIS (Netherlands)

    Elsen, van den F.H.W.

    2013-01-01

    The silverleaf whitefly (Bemisia tabaciGenn.) poses a serious threat to tomato cultivation. A large part of the damage is done directly through heavy host plant colonization. Colonization has a negative impact on the plant, as the whitefly takes up nutrients from the phloem and induces phytotoxic re

  20. Organic Matter Application Can Reduce Copper Toxicity in Tomato Plants

    Science.gov (United States)

    Campbell, Brian

    2010-01-01

    Copper fungicides and bactericides are often used in tomato cultivation and can cause toxic Cu levels in soils. In order to combat this, organic matter can be applied to induce chelation reactions and form a soluble complex by which much of the Cu can leach out of the soil profile or be taken up safely by plants. Organic acids such as citric,…

  1. Organic Matter Application Can Reduce Copper Toxicity in Tomato Plants

    Science.gov (United States)

    Campbell, Brian

    2010-01-01

    Copper fungicides and bactericides are often used in tomato cultivation and can cause toxic Cu levels in soils. In order to combat this, organic matter can be applied to induce chelation reactions and form a soluble complex by which much of the Cu can leach out of the soil profile or be taken up safely by plants. Organic acids such as citric,…

  2. Isolation screening and characterisation of local beneficial rhizobacteria based upon their ability to suppress the growth of Fusarium oxysporum f. sp. radicis-lycopersici and tomato foot and root rot

    Science.gov (United States)

    Tomato crown and root rot or tomato foot and root rot (TFRR) is caused by the phytopathogenic fungus Fusarium oxysporum f. sp. radicis-lycopersici (Forl). The disease occurs in both greenhouse and outdoor tomato cultivations and cannot be treated efficiently with the existing fungicides. We conducte...

  3. Enzyme activities in mitochondria isolated from ripening tomato fruit.

    Science.gov (United States)

    Jeffery, D; Goodenough, P W; Weitzman, P D

    1986-09-01

    Mitochondria were isolated from tomato (Lycopersicon esculentum L.) fruit at the mature green, orange-green and red stages and from fruit artificially suspended in their ripening stage. The specific activities of citrate synthase (EC 4.1.3.7), malate dehydrogenase (EC 1.1.1.37), NAD-linked isocitrate dehydrogenase (EC 1.1.1.41) and NAD-linked malic enzyme (EC 1.1.1.38) were determined. The specific activities of all these enzymes fell during ipening, although the mitochondria were fully functional as demonstrated by the uptake of oxygen. The fall in activity of mitochondrial malate dehydrogenase was accompanied by a similar fall in the activity of the cytosolic isoenzyme. Percoll-purified mitochondria isolated from mature green fruit remained intact for more than one week and at least one enzyme, citrate synthase, did not exhibit the fall in specific activity found in normal ripening fruit.

  4. Free hydroxycinnamic acids, lycopene, and color parameters in tomato cultivars.

    Science.gov (United States)

    Hernández, Marcos; Rodríguez, Elena; Díaz, Carlos

    2007-10-17

    Concentrations of antioxidant compounds (total phenolic compounds, free hydroxycinnamic acids, and lycopene) and color parameters ( a*, b*, and L*) were determined in 167 tomato samples belonging to five cultivars (Dorothy, Boludo, Dunkan, Dominique, and Thomas) produced on the island of Tenerife. Chlorogenic, caffeic, p-coumaric, and ferulic acids were identified and quantified in the tomato samples. Chlorogenic acid had the highest mean concentration, whereas the p-coumaric was not detected in almost half of the tomato samples. The cultivar, cultivation method, and production region had little influence on the concentration of analyzed parameters. Considerable seasonal variations in the levels of these parameters were observed. Many correlations were observed between the antioxidant compounds and color parameters. The tomato samples tended to be differentiated according to the sampling period when discriminant analysis was applied.

  5. Guidelines to use tomato in experiments with a controlled environment.

    Directory of Open Access Journals (Sweden)

    Dietmar eSchwarz

    2014-11-01

    Full Text Available Domesticated tomato (Solanum lycopersicum is the most important horticultural crop worldwide. Low polymorphism at the DNA level conflicts with the wealth of morphological variation. Fruits vary widely in size, shape and colour. In contrast, genetic variation between the 16 wild relatives is tremendous. Several large seed banks provide tomato germplasm for both domesticated and wild accessions of tomato. Recently, the genomes of the inbred cultivar Heinz 1706 (≈900 Mb and S. pimpinellifolium (739 Mb were sequenced. Genomic markers and genome re-sequencing data are available for >150 cultivars and accessions. Transformation of tomato is relatively easy and T-DNA insertion line collections are available. Tomato is widely used as a model crop for fruit development but also for diverse physiological, cellular, biochemical, molecular and genetic studies. It can be easily grown in greenhouses or growth chambers. Plants grow, flower, and develop fruits well at daily light lengths between 8-16 hours. The required daily light integral of an experiment depends on growth stage and temperature investigated. Temperature must be 10-35°C, relative humidity 30-90 % and CO2 concentration 200-1500 µmol mol-1. Temperature determines the speed of the phenological development while daily light integral and CO2 concentration affect photosynthesis and biomass production. Seed to seed cultivation takes 100 days at 20°C and can be shortened or delayed by temperature. Tomato may be cultivated in soil, substrates, or aeroponically without any substrate. Root volume and water uptake requirements are primarily determined by transpiration demands of the plants. Many nutrient supply recipes and strategies are available to ensure sufficient supply as well as specific nutrient deficits/surplus. Using appropriate cultivation techniques makes tomato a convenient model plant for researchers, even for beginners.

  6. Guidelines to use tomato in experiments with a controlled environment.

    Science.gov (United States)

    Schwarz, Dietmar; Thompson, Andrew J; Kläring, Hans-Peter

    2014-01-01

    Domesticated tomato (Solanum lycopersicum) is the most important horticultural crop worldwide. Low polymorphism at the DNA level conflicts with the wealth of morphological variation. Fruits vary widely in size, shape, and color. In contrast, genetic variation between the 16 wild relatives is tremendous. Several large seed banks provide tomato germplasm for both domesticated and wild accessions of tomato. Recently, the genomes of the inbred cultivar "Heinz 1706" (≈900 Mb), and S. pimpinellifolium (739 Mb) were sequenced. Genomic markers and genome re-sequencing data are available for >150 cultivars and accessions. Transformation of tomato is relatively easy and T-DNA insertion line collections are available. Tomato is widely used as a model crop for fruit development but also for diverse physiological, cellular, biochemical, molecular, and genetic studies. It can be easily grown in greenhouses or growth chambers. Plants grow, flower, and develop fruits well at daily light lengths between 8 and 16 h. The required daily light integral of an experiment depends on growth stage and temperature investigated. Temperature must be 10-35°C, relative humidity 30-90%, and, CO2 concentration 200-1500 μmol mol(-1). Temperature determines the speed of the phenological development while daily light integral and CO2 concentration affect photosynthesis and biomass production. Seed to seed cultivation takes 100 days at 20°C and can be shortened or delayed by temperature. Tomato may be cultivated in soil, substrates, or aeroponically without any substrate. Root volume, and water uptake requirements are primarily determined by transpiration demands of the plants. Many nutrient supply recipes and strategies are available to ensure sufficient supply as well as specific nutrient deficits/surplus. Using appropriate cultivation techniques makes tomato a convenient model plant for researchers, even for beginners.

  7. Guidelines to use tomato in experiments with a controlled environment

    Science.gov (United States)

    Schwarz, Dietmar; Thompson, Andrew J.; Kläring, Hans-Peter

    2014-01-01

    Domesticated tomato (Solanum lycopersicum) is the most important horticultural crop worldwide. Low polymorphism at the DNA level conflicts with the wealth of morphological variation. Fruits vary widely in size, shape, and color. In contrast, genetic variation between the 16 wild relatives is tremendous. Several large seed banks provide tomato germplasm for both domesticated and wild accessions of tomato. Recently, the genomes of the inbred cultivar “Heinz 1706” (≈900 Mb), and S. pimpinellifolium (739 Mb) were sequenced. Genomic markers and genome re-sequencing data are available for >150 cultivars and accessions. Transformation of tomato is relatively easy and T-DNA insertion line collections are available. Tomato is widely used as a model crop for fruit development but also for diverse physiological, cellular, biochemical, molecular, and genetic studies. It can be easily grown in greenhouses or growth chambers. Plants grow, flower, and develop fruits well at daily light lengths between 8 and 16 h. The required daily light integral of an experiment depends on growth stage and temperature investigated. Temperature must be 10–35°C, relative humidity 30–90%, and, CO2 concentration 200–1500 μmol mol−1. Temperature determines the speed of the phenological development while daily light integral and CO2 concentration affect photosynthesis and biomass production. Seed to seed cultivation takes 100 days at 20°C and can be shortened or delayed by temperature. Tomato may be cultivated in soil, substrates, or aeroponically without any substrate. Root volume, and water uptake requirements are primarily determined by transpiration demands of the plants. Many nutrient supply recipes and strategies are available to ensure sufficient supply as well as specific nutrient deficits/surplus. Using appropriate cultivation techniques makes tomato a convenient model plant for researchers, even for beginners. PMID:25477888

  8. A Comparative Study on Salt Tolerance of Wild,Cultivated and their Hybrid F1 Tomato Seedlings Based on the Ion Homeostasis%基于离子稳态的野生与栽培番茄及其杂交F1的耐盐性差异

    Institute of Scientific and Technical Information of China (English)

    敖雁; 管永祥; 孙云贺; 彭益全; 吴昊; 乔燕; 郑青松

    2016-01-01

    An experiment was conducted to study effects of salinity,varying in level,50,100 or 200 mmol L-1 NaCl,on plant growth,ion absorption and distribution of wild tomato Solanum pimpinellifolium (WT),cultivated tomato(S. esculentum)(CT)and their hybrid F1 generation. Results showed that dry weight(DW)of the three tomato varieties decreased significantly under salt stress,either 50,100 or 200 mmol L-1NaCl,displaying a descending order of CT>WT> F1. With rising salt stress,Na+ content increased,while K+ content decreased significantly in all the tomato plants. Besides,under salt stress,K+/Na+ decreased significantly in all the tomato plants and the decreases in the plants,regardless of variety, were similar in extent. With rising salt stress,the roots of the plants of either variety enhanced their K+ or Na+ selectivity ratio(SK,Na),but the enhancement varied slightly in extent with variety,showing an order of WT> F1>CT. However,salt stress decreased stem SK,Na in all the tomato plants by a similar degree. But with rising salt stress,the drop in CT was much bigger than that in F1. Salt stress increased leaf SK,Na of all the tomato plants,but with rising salt stress,leaf SK,Na declined in WT,while it kept increasing gradually in CT and F1 and the rise in F1 was more significant than that in CT. To sum up,the F1 generation is similar to its wild parents in maintaining ion balance,especially in their leaves,which makes F1 generation better in growth and higher in salt tolerance than its parents.%以野生番茄-醋栗番茄D4-101(Solanum pimpinellifolium)(WT)、自交系番茄栽培种7818D(S. esculentum)(CT)及二者杂交产生的F1代品系为材料,探讨50、100及200 mmol L-1 NaCl胁迫处理对番茄生物量和离子吸收分配的影响。结果表明:盐胁迫下,植株干重的降幅由大到小依次是:CT>WT>F1。随着盐胁迫程度加大,三个品种(系)Na+含量均增高,而K+含量显著降低。盐胁迫处理下三个

  9. Characterization of polyphenolic constituents and radical scavenging ability of ripe tomato and red pepper fruits

    Directory of Open Access Journals (Sweden)

    Seun F. Akomolafe

    2015-03-01

    Full Text Available Objective: Characterization of polyphenolic contents and the inhibitory effects of aqueous extracts of ripe tomato (Lycopersicon esculentum and red pepper (Capsicum annuum fruits on the sodium nitroprusside (SNP and iron(II (Fe2+-induced lipid peroxidation in rat liver were examined in this study. Methods: Various experimental models such as the ABTS and #8226; (2,2-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid scavenging ability and ferric reducing power were used to characterize the antioxidant activity of the extracts. High-performance liquid chromatography (HPLC was used to determine the phenolic content of the extracts. Malondialdehyde (MDA was used as a measure of oxidative stress in the rat and #8217;s liver tissue. Results: The ABTS and #8226; scavenging ability and ferric reducing power of the aqueous extract of ripe red pepper were significantly higher than that of ripe tomato. Ripe red pepper and tomato fruits extracts inhibited NO and #8226; in a concentration dependent manner. Furthermore, the introduction of extracts of ripe red pepper and tomato caused a significant concentration-dependent decrease in the MDA content of the SNP and Fe2+-stressed liver homogenates. In addition, HPLC analyses of the extracts revealed the presence of different phenolic compounds. Conclusion: With respect to the results of the current study, ripe tomato and red pepper could be considered to be potential sources of natural antioxidants. [J Exp Integr Med 2015; 5(1.000: 61-67

  10. Ferredoxin and ferredoxin-NADP reductase from photosynthetic and nonphotosynthetic tissues of tomato

    Science.gov (United States)

    Green, L. S.; Yee, B. C.; Buchanan, B. B.; Kamide, K.; Sanada, Y.; Wada, K.

    1991-01-01

    Ferredoxin and ferredoxin-NADP+ oxidoreductase (FNR) were purified from leaves, roots, and red and green pericarp of tomato (Lycopersicon esculentum, cv VFNT and cv Momotaro). Four different ferredoxins were identified on the basis of N-terminal amino acid sequence and charge. Ferredoxins I and II were the most prevalent forms in leaves and green pericarp, and ferredoxin III was the most prevalent in roots. Red pericarp of the VFNT cv yielded variable amounts of ferredoxins II and III plus a unique form, ferredoxin IV. Red pericarp of the Momotaro cv contained ferredoxins I, II, and IV. This represents the first demonstration of ferredoxin in a chromoplast-containing tissue. There were no major differences among the tomato ferredoxins in absorption spectrum or cytochrome c reduction activity. Two forms of FNR were present in tomato as judged by anion exchange chromatography and by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. FNR II had a lower apparent relative molecular weight, a slightly altered absorption spectrum, and a lower specific activity for cytochrome c reduction than FNR I. FNR II could be a partially degraded form of FNR I. The FNRs from the different tissues of tomato plants all showed diaphorase activity, with FNR II being more active than FNR I. The presence of ferredoxin and FNR in heterotrophic tissues of tomato is consistent with the existence of a nonphotosynthetic ferredoxin/FNR redox pathway to support the function of ferredoxin-dependent enzymes.

  11. NUTRIÇÃO DO TOMATEIRO (Lycopersicon esculentum EM FUNÇÃO DE DOSES DE FERTILIZANTES ORGÂNICOS

    Directory of Open Access Journals (Sweden)

    José André Custódio da Silva

    2009-01-01

    Full Text Available The study aimed to evaluate the effect of two doses of organic material in the nutrition of tomato (Lycopersicon esculentum, cv Santa Cruz, grown in pots in an Oxisol Ultisol Distrocoeso the municipality of Rio Largo - AL. The design was in randomized blocks in factorial 2 X 4 (two and four fertilizer doses with 5 replicates. The experimental unit consisted of a vessel with capacity for 12 dm3 containing 15 kg of soil. The fertilizer materials were: 1 fertilizer - manure from corral + chicken manure + fertilizer and the filter cake of 2 - to corral manure + chicken manure + sugar cane bagasse, in doses 0, 5, 10 and 15 t ha-1. The applications were split in the following way: 10% at the time of transplantation, and 15% at 20, 34, 48, 62, 76 and 90 days after transplanting (DAT in coverage. The seedlings were produced in the tomato seed, on March 10, 2008, in polystyrene trays with 128 cells, after transplantation and were selected for the vessel on April 02, 2008, leaving two plants per pot . The plants were conducted in mentoring and single stem, and where, therefore, all cultural and treatment plant. There was a collection of leaves 4 + from the apex of the plant, to assess nutritional status at the beginning of flowering. Among the nutrients, the nitrogen was absorbed the most, followed by: potassium, calcium, sulfur, magnesium and phosphorus, whereas among the micronutrients, in increasing order of absorption was the following: boron, zinc, copper, manganese and iron. According to analysis of variance and regression analysis of the fertilizer did not affect the levels of nutrients in the plant, with only difference between the doses.

  12. Caracterización y evaluación de recursos genéticos del genero Lycopersicon

    Directory of Open Access Journals (Sweden)

    Vallejo Cabrera Franco Alirio

    1993-12-01

    Full Text Available

    Mediante los descriptores de IBPGR se caracterizaron y evaluaron 118 introducciones del género Lycopersicon, en el Centro Experimental de la Universidad Nacional Sede Palmira. Se utilizó el diseño experimental de Bloques al azar con dos repeticiones; la parcela experimental estuvo constituida por seis plantas. Se estudiaron nueve caracteres relacionados con la planta, diez caracteres relacionados con el fruto, componentes del rendimiento y presencia o ausencia de plagas y enfermedades. Se encontró gran variabilidad para la mayoría de los caracteres. Las variedades de la especie cultivada, L. esculentum, presentaron las mayores producciones por planta y el mayor tamaño de fruto. Las especies silvestres; presentaron mayor resistencia a plagas y enfermedades. Se destacaron los siguientes variedades de L. esculentum por presentar altas producciones y tolerancia a plagas y enfermedades: ADB 18, ADB 400, 1600, 1601 Y Rio Fuego.

    118 accessions of the genus Lycopersicon were characterized and evaluated to determinate the genetic potential, using the IBPGR descriptors. The experiment was conducted, using a complete random design and two repetitions. Characteristics concerned to the plant, fruit, yield components and resistence to insects and disease was studied. Important fenotipic differences were founded. The varieties of the cultivated specie L. esculentum, showed heigh productions per plant and heigh average fruit weight. The wild accessions showed heigh resistence to the insects and pathogens. ADBI8, ADB 400, 1600, 1601 and Rio Fuego accessions of the L. esculentum showd heigh productions per plant and heigh resistence to the insects and pathogens.

  13. Osmotic adjustment and the growth response of seven vegetable crops following water-deficit stress. [Phaseolus vulgaris L. ; Beta vulgaris L. ; Abelmoschus esculentus; Pisum sativum L. ; Capsicum annuum L. ; Spinacia oleracea L. ; Lycopersicon esculentum Mill

    Energy Technology Data Exchange (ETDEWEB)

    Wullschleger, S.D. (Oak Ridge National Lab., TN (United States)); Oosterhuis, D.M. (Univ. of Arkansas, Fayetteville (United States))

    1991-09-01

    Growth-chamber studies were conducted to examine the ability of seven vegetable crops- Blue Lake beam (Phaseolus vulgaris L.) Detroit Dark Red beet (Beta vulgaris L.) Burgundy okra (Abelmoschus esculentus) (Moench), Little Marvel pea (Pisum sativum L), California Wonder bell pepper (Capsicum annuum L), New Zealand spinach (Spinacia oleracea L), and Beefsteak tomato (Lycopersicon esculentum Mill.) - to adjust osmotically in response to water-deficit stress. Water stress was imposed by withholding water for 3 days, and the adjustment of leaf and root osmotic potentials upon relief of the stress and rehydration were monitored with thermocouple psychrometers. Despite similar reductions in leaf water potential and stomatal conductance among the species studied reductions in lead water potential an stomatal conductance among the species, crop-specific differences were observed in leak and root osmotic adjustment. Leaf osmotic adjustment was observed for bean, pepper, and tomato following water-deficit stress. Root osmotic adjustment was significant in bean, okra, pea and tomato. Furthermore, differences in leaf and root osmotic adjustment were also observed among five tomato cultivars. Leaf osmotic adjustment was not associated with the maintenance of leaf growth following water-deficit stress, since leaf expansion of water-stressed bean and pepper, two species capable of osmotic adjustment, was similar to that of spinach, which exhibited no leaf osmotic adjustment.

  14. Effects of 1-MCP on Post-Harvest Physiology of Tomato

    Institute of Scientific and Technical Information of China (English)

    SUN Xi-sheng; WANG Zhi-hua; LI Zhi-qiang; ZHANG Zhi-yun; WANG Wen-hui

    2003-01-01

    Tomato (Lycopersicon esculentum cv. 402) was used to investigate the effects of 1-MCP (1-methylcyclopropene) treatment on ethylene production, respiration, vitamin C, chlorophyll, titratable acid,change of fruit color and rot. The results indicated that 1-MCP strongly inhibited ethylene production and respiration of tomato at very low concentration, delayed the incidence of climacteric peak of ethylene production and respiration. 1-MCP also delayed the decrease of vitamin C, chlorophyll and titratable acid during shelf life and storage significantly. Shelf and storage life of fruit treated with 1-MCP were extended at least 10 days at ambient (20 - 22℃ ) and 15 days at storage (9 - 11℃ ) temperature, respectively. Efficacy of 1-MCP on shelf and storage life was improved by increasing its concentration. After treatment of 1-MCP, rots were markedly lower than that of untreated fruit. 1-MCP treatment delayed the fruit color change.

  15. Auxin asymmetry during gravitropism by tomato hypocotyls

    Science.gov (United States)

    Harrison, M. A.; Pickard, B. G.

    1989-01-01

    Gravitropic asymmetry of auxin was observed in hypocotyls of tomato (Lycopersicon esculentum Mill.) soon after horizontal placement: the ratio of apically supplied [3H]IAA collected from the lower sides to that from the upper sides was about 1.4 between 5 and 10 minutes. This was adequately early to account for the beginning of curvature. The auxin asymmetry ratio rose to about 2.5 between 20 and 25 minutes, and to 3.5 during the main phase of curvature. This compares reasonably well with the roughly 3.9 ratio for elongation on the lower side to elongation on the upper side that is the basis for the curvature. These data extend evidence that the Went-Cholodny theory for the mediation of tropisms is valid for dicot stems. Also consistent with the theory, an auxin asymmetry ratio of 2.5 was observed when wrong-way gravitropic curvature developed following application of a high level of auxin. In addition to reversing the asymmetry of elongation, the large supplement of auxin resulted in lower net elongation. Previous data established that ethylene is not involved in this decrease of growth as a function of increasing level of auxin.

  16. Auxin physiology of the tomato mutant diageotropica

    Science.gov (United States)

    Daniel, S. G.; Rayle, D. L.; Cleland, R. E.

    1989-01-01

    The tomato (Lycopersicon esculentum, Mill.) mutant diageotropica (dgt) exhibits biochemical, physiological, and morphological abnormalities that suggest the mutation may have affected a primary site of auxin perception or action. We have compared two aspects of the auxin physiology of dgt and wild-type (VFN8) seedlings: auxin transport and cellular growth parameters. The rates of basipetal indole-3-acetic acid (IAA) polar transport are identical in hypocotyl sections of the two genotypes, but dgt sections have a slightly greater capacity for IAA transport. 2,3,5-Triiodobenzoic acid and ethylene reduce transport in both mutant and wild-type sections. The kinetics of auxin uptake into VFN8 and dgt sections are nearly identical. These results make it unlikely that an altered IAA efflux carrier or IAA uptake symport are responsible for the pleiotropic effects resulting from the dgt mutation. The lack of auxin-induced cell elongation in dgt plants is not due to insufficient turgor, as the osmotic potential of dgt cell sap is less (more negative) than that of VFN8. An auxin-induced increase in wall extensibility, as measured by the Instron technique, only occurs in the VFN8 plants. These data suggest dgt hypocotyls suffer a defect in the sequence of events culminating in auxin-induced cell wall loosening.

  17. Measure and estimation of the evapotranspiration of tomato plants cultivated with organic fertilization in protected ambient / Medida e estimativa da evapotranspiração do tomateiro cultivado sob adubação orgânica em ambiente protegido

    Directory of Open Access Journals (Sweden)

    Viviane Aires de Paula

    2010-09-01

    Full Text Available The present work had the aim of determining the water consumption for tomato crop cultivated in protected ambient under organic fertilization and of evaluating the estimates of evapotranspiration and of crop coefficients (Kc in greenhouse, with the use of the methods Class A Pan, Solar Radiation, Penman and Penman-Monteith. The experiment was carried out from September/2004 to January/2005, at the Campus of Universidade Federal de Pelotas, Brazil. The organic fertilization of the soil consisted of two doses of vermicompost from bovine manure, and ‘Floradade’ tomato plants were transplanted in 4/11/2004, with 0.50 x 0.70 m spacing. In the central part of the greenhouse, a datalogger was installed in order to receive the signals originated from the agrometeorologicals sensors installed in the greenhouse. In order to determine the water consumption of the plants, the method of water balance of the soil was used associated to evapotranspirometers, constructed in the central of the polyethylene greenhouse. The water consumption of the tomato plants in the 88 days of cultivation was of 477 mm. The estimation of the evapotranspiration for the methods Class A Pan, Solar Radiation and Penman, presented high precision and had agreement with the measured values of the crop evapotranspiration. The reference evapotranspiration presented values close to the crop evapotranspiration during the crop growth with the use of the methods Class A Pan, Solar Radiation and Penman, with Kc values of 0.95; 1.02; and 1.01, respectively, while for the Penman-Monteith method the Kc was 1.41.O presente trabalho teve por objetivos determinar o consumo hídrico do tomateiro com adubação orgânica e avaliar as estimativas da evapotranspiração e do coeficiente de cultura (Kc em ambiente protegido, com o uso dos métodos do Tanque Classe A, Radiação Solar, Penman e Penman-Monteith. O experimento foi conduzido de setembro de 2004 a janeiro de 2005, no Campus da

  18. Resistance in tomato and wild relatives to crown and root rot caused by Phytophthora capsici.

    Science.gov (United States)

    Quesada-Ocampo, L M; Hausbeck, M K

    2010-06-01

    Phytophthora capsici causes root, crown, and fruit rot of tomato, a major vegetable crop grown worldwide. The objective of this study was to screen tomato cultivars and wild relatives of tomato for resistance to P. capsici. Four P. capsici isolates were individually used to inoculate 6-week-old seedlings (1 g of P. capsici-infested millet seed per 10 g of soilless medium) of 42 tomato cultivars and wild relatives of tomato in a greenhouse. Plants were evaluated daily for wilting and death. All P. capsici isolates tested caused disease in seedlings but some isolates were more pathogenic than others. A wild relative of cultivated tomato, Solanum habrochaites accession LA407, was resistant to all P. capsici isolates tested. Moderate resistance to all isolates was identified in the host genotypes Ha7998, Fla7600, Jolly Elf, and Talladega. P. capsici was frequently recovered from root and crown tissue of symptomatic inoculated seedlings but not from leaf tissue or asymptomatic or control plants. The phenotype of the recovered isolate matched the phenotype of the inoculum. Pathogen presence was confirmed in resistant and moderately resistant tomato genotypes by species-specific polymerase chain reaction of DNA from infected crown and root tissue. Amplified fragment length polymorphisms of tomato genotypes showed a lack of correlation between genetic clusters and susceptibility to P. capsici, indicating that resistance is distributed in several tomato lineages. The results of this study create a baseline for future development of tomato cultivars resistant to P. capsici.

  19. International collaborative study of the endogenous reference gene LAT52 used for qualitative and quantitative analyses of genetically modified tomato.

    Science.gov (United States)

    Yang, Litao; Zhang, Haibo; Guo, Jinchao; Pan, Liangwen; Zhang, Dabing

    2008-05-28

    One tomato ( Lycopersicon esculentum) gene, LAT52, has been proved to be a suitable endogenous reference gene for genetically modified (GM) tomato detection in a previous study. Herein are reported the results of a collaborative ring trial for international validation of the LAT52 gene as endogenous reference gene and its analytical systems; 14 GMO detection laboratories from 8 countries were invited, and results were finally received from 13. These data confirmed the species specificity by testing 10 plant genomic DNAs, less allelic variation and stable single copy number of the LAT52 gene, among 12 different tomato cultivars. Furthermore, the limit of detection of LAT52 qualitative PCR was proved to be 0.1%, which corresponded to 11 copies of haploid tomato genomic DNA, and the limit of quantification for the quantitative PCR system was about 10 copies of haploid tomato genomic DNA with acceptable PCR efficiency and linearity. Additionally, the bias between the test and true values of 8 blind samples ranged from 1.94 to 10.64%. All of these validated results indicated that the LAT52 gene is suitable for use as an endogenous reference gene for the identification and quantification of GM tomato and its derivates.

  20. Manejo de plantas daninhas na cultura do tomateiro Weed man