Selenium: Mercury molar ratios in freshwater fish in the Columbia River Basin: Potential applications for specific fish consumption advisories

Science.gov (United States)

Cusack, Leanne K.; Eagles-Smith, Collin A.; Harding, Anna K.; Kile, Molly; Stone, Dave

2017-01-01

Fish provide a valuable source of beneficial nutrients and are an excellent source of low fat protein. However, fish are also the primary source of methylmercury exposure in humans. Selenium often co-occurs with mercury and there is some evidence that selenium can protect against mercury toxicity yet States issue fish consumption advisories based solely on the risks that methylmercury pose to human health. Recently, it has been suggested the selenium: mercury molar ratio be considered in risk management. In order for agencies to utilize the ratio to set consumption guidelines, it is important to evaluate the variability in selenium and mercury in different fish species. We examined 10 different freshwater fish species found within the Columbia River Basin in order to determine the inter- and intra-specific variability in the selenium: mercury molar ratios and the selenium health benefit values. We found significant variation in selenium: mercury molar ratios. The mean molar ratios for each species were all above 1:1, ranging from 3.42:1 in Walleye to 27.2:1 in Chinook salmon. There was a positive correlation between both mercury and selenium with length for each fish species apart from yellow perch and rainbow trout. All species had health benefit values greater than 2. We observed considerable variability in selenium: mercury molar ratios within fish species collected in the Columbia River Basin. Although incorporating selenium: mercury molar ratios into fish consumption holds the potential for refining advisories and assessing the risk of methylmercury exposure, the current understanding of how these ratios apply is insufficient, and further understanding of drivers of variability in the ratios is needed.

The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45

International Nuclear Information System (INIS)

Anderson, H.A.; Hanrahan, L.P.; Smith, A.; Draheim, L.; Kanarek, M.; Olsen, J.

2004-01-01

Background: In 2002, in the United States, 48 states issued advisories for sport-fish consumers that included 39 chemical contaminants. The most commonly identified chemical was methyl mercury, which is linked to reproductive and developmental effects. Advisories to reduce consumption of contaminated fish have been issued by states since the early 1970s. Advisories are being integrated to include both sport and commercial fish. Methods: As part of a comprehensive risk-communication project, from December 1998 through August 1999 the Wisconsin Division of Public Health and the State of Maine Bureau of Health conducted a 12-state random-digit-dial telephone survey of 3015 women of childbearing age (ages 18-45). The goal was to assess the prevalence of fish consumption, understanding of mercury toxicity, and awareness of state sport-fish consumption advisories for mercury. We gathered information concerning respondents' demographic characteristics, understanding of mercury toxicity, fish consumption during the preceding 12 months, and sport-fish consumption advisory awareness. Results: The overall survey completion rate was 57% with a Council of American Survey Research Organizations (CASRO)-calculated response rate of 50%. Completion rates varied from 37% in New Jersey to 73% in Minnesota. Fish consumption during the previous 12 months was reported by 87% of respondents (range by state of 82-90%). Nearly 10% of women reported consuming two or more fish-meals per week over the prior 12 months. Twenty-nine percent reported sport-fish consumption during the same time period, with a greater state-to-state variability (14-43%). Most women (71%) were aware of mercury's toxicity to a developing child (87% among those aware of an advisory and 67% among those unaware of an advisory). However, awareness of state advisories was only 20%, ranging by state from 8% to 32%. Women who were older, had more than a high school education, and had a household member with a fishing

Blood and hair mercury concentrations among Cree First Nations of Eeyou Istchee (Quebec, Canada): time trends, prenatal exposure and links to local fish consumption.

Science.gov (United States)

Ripley, Susannah; Robinson, Elizabeth; Johnson-Down, Louise; Andermann, Anne; Ayotte, Pierre; Lucas, Michel; Nieboer, Evert

2018-12-01

To describe exposure to methylmercury among Cree, focusing on women of childbearing age, we used data from 2 studies. Multiple regression was employed to examine associations between blood and hair mercury concentrations and consumption of locally harvested fish. Approximately 9.9% of non-pregnant women aged 15-44 y and 3.9% of pregnant women required follow-up according to Health Canada's blood mercury guidance value of 40 nmol/L. 8% of hair mercury observations in the non-pregnant women and 2.5% among pregnant women exceeded the equivalent threshold of 10 nmol/g. The geometric mean blood mercury concentration was 12.7 nmol/L in 1,429 persons aged 8 and over, and 17.7 nmol/L in adults aged 18 and older. The proportion of hair mercury concentrations greater than 12.5 nmol/g decreased in all age-sex groups when comparing the 2002-2009 data to published values for 1993-1994. Among women of childbearing age, local fish consumption was associated with increased blood and hair mercury concentrations. While over 90% of women of childbearing age in this population have acceptable levels of mercury, ongoing intake of mercury suggests that their consumption of fish with known high mercury content be minimised. Reducing consumption of fish known to be high in mercury content needs to be balanced with promoting ongoing connection to Cree culture and land-based activities that are also important determinants of health.

Season, molt, and body size influence mercury concentrations in grebes

Science.gov (United States)

Hartman, Christopher; Ackerman, Joshua T.; Herzog, Mark; Eagles-Smith, Collin A.

2017-01-01

We studied seasonal and physiological influences on mercury concentrations in western grebes (Aechmophorus occidentalis) and Clark's grebes (A. occidentalis) across 29 lakes and reservoirs in California, USA. Additionally, at three of these lakes, we conducted a time series study, in which we repeatedly sampled grebe blood mercury concentrations during the spring, summer, and early fall. Grebe blood mercury concentrations were higher among males (0.61 ± 0.12 μg/g ww) than females (0.52 ± 0.10 μg/g ww), higher among Clark's grebes (0.58 ± 0.12 μg/g ww) than western grebes (0.51 ± 0.10 μg/g ww), and exhibited a strong seasonal pattern (decreasing by 60% from spring to fall). Grebe blood THg concentrations exhibited a shallow, inverse U-shaped pattern with body size, and was lowest among the smallest and largest grebes. Further, the relationship between grebe blood mercury concentrations and wing primary feather molt exhibited a shallow U-shaped pattern, where mercury concentrations were highest among birds that had not yet begun molting, decreased approximately 24% between pre-molt and late molt, and increased approximately 19% from late molt to post-molt. Because grebes did not begin molting until mid-summer, lower grebe blood mercury concentrations observed in late summer and early fall were consistent with the onset of primary feather molt. However, because sampling date was a much stronger predictor of grebe mercury concentrations than molt, other seasonally changing environmental factors likely played a larger role than molt in the seasonal variation in grebe mercury concentrations. In the time series study, we found that seasonal trends in grebe mercury concentrations were not consistent among lakes, indicating that lake-specific variation in mercury dynamics influence the overall seasonal decline in grebe blood mercury concentrations. These results highlight the importance of accounting for sampling date, as well as ecological processes that may

Evaluation of Energy Consumption in the Mercury Treatment of Phosphor Powder from Spent Fluorescent Lamps Using a Thermal Process

Directory of Open Access Journals (Sweden)

Yong Choi

2017-11-01

Full Text Available In a pilot-plant-scale thermal mercury treatment of phosphor powder from spent fluorescent lamps, energy consumption was estimated to control mercury content by the consideration of reaction kinetics. Mercury content was analyzed as a function of treatment temperature and time. The initial mercury content of the phosphor powder used in the thermal process was approximately 3500 mg/kg. The target mercury content in the phosphor powder thermal process of the phosphor powder was 5 mg/kg or less at 400 °C or higher because the target mercury content was recommended by Minamata Convention and Basel Convention. During thermal processing, the reaction rate was represented by a first order reaction with the Arrhenius equation. The reaction rate constant increased with temperature from 0.0112 min−1 at 350 °C to 0.0558 min−1 at 600 °C. The frequency factor was 2.51 min−1, and the activation energy was 6509.11 kcal/kg. Reaction rate constants were used to evaluate the treatment time required to reduce mercury content in phosphor powder to be less than 5 mg/kg. The total energy consumption in a pilot-plant-scale thermal process was evaluated to determine the optimal temperature for removing mercury in phosphor powder.

Mercury exposure may influence fluctuating asymmetry in waterbirds

Science.gov (United States)

Herring, Garth; Eagles-Smith, Collin A.; Ackerman, Joshua T.

2017-01-01

Variation in avian bilateral symmetry can be an indicator of developmental instability in response to a variety of stressors, including environmental contaminants. The authors used composite measures of fluctuating asymmetry to examine the influence of mercury concentrations in 2 tissues on fluctuating asymmetry within 4 waterbird species. Fluctuating asymmetry increased with mercury concentrations in whole blood and breast feathers of Forster's terns (Sterna forsteri), a species with elevated mercury concentrations. Specifically, fluctuating asymmetry in rectrix feather 1 was the most strongly correlated structural variable of those tested (wing chord, tarsus, primary feather 10, rectrix feather 6) with mercury concentrations in Forster's terns. However, for American avocets (Recurvirostra americana), black-necked stilts (Himantopus mexicanus), and Caspian terns (Hydroprogne caspia), the authors found no relationship between fluctuating asymmetry and either whole-blood or breast feather mercury concentrations, even though these species had moderate to elevated mercury exposure. The results indicate that mercury contamination may act as an environmental stressor during development and feather growth and contribute to fluctuating asymmetry of some species of highly contaminated waterbirds.

Mercury and halogens in coal--Their role in determining mercury emissions from coal combustion

Science.gov (United States)

Kolker, Allan; Quick, Jeffrey C.; Senior, Connie L.; Belkin, Harvey E.

2012-01-01

Mercury is a toxic pollutant. In its elemental form, gaseous mercury has a long residence time in the atmosphere, up to a year, allowing it to be transported long distances from emission sources. Mercury can be emitted from natural sources such as volcanoes, or from anthropogenic sources, such as coal-fired powerplants. In addition, all sources of mercury on the Earth's surface can re-emit it from land and sea back to the atmosphere, from which it is then redeposited. Mercury in the atmosphere is present in such low concentrations that it is not considered harmful. Once mercury enters the aquatic environment, however, it can undergo a series of biochemical transformations that convert a portion of the mercury originally present to methylmercury, a highly toxic organic form of mercury that accumulates in fish and birds. Many factors contribute to creation of methylmercury in aquatic ecosystems, including mercury availability, sediment and nutrient load, bacterial influence, and chemical conditions. In the United States, consumption of fish with high levels of methylmercury is the most common pathway for human exposure to mercury, leading the U.S. Environmental Protection Agency (EPA) to issue fish consumption advisories in every State. The EPA estimates that 50 percent of the mercury entering the atmosphere in the United States is emitted from coal-burning utility powerplants. An EPA rule, known as MATS (for Mercury and Air Toxics Standards), to reduce emissions of mercury and other toxic pollutants from powerplants, was signed in December 2011. The rule, which is currently under review, specifies limits for mercury and other toxic elements, such as arsenic, chromium, and nickel. MATS also places limits on emission of harmful acid gases, such as hydrochloric acid and hydrofluoric acid. These standards are the result of a 2010 detailed nationwide program by the EPA to sample stack emissions and thousands of shipments of coal to coal-burning powerplants. The United

Season, molt, and body size influence mercury concentrations in grebes.

Science.gov (United States)

Hartman, C Alex; Ackerman, Joshua T; Herzog, Mark P; Eagles-Smith, Collin A

2017-10-01

We studied seasonal and physiological influences on mercury concentrations in western grebes (Aechmophorus occidentalis) and Clark's grebes (A. occidentalis) across 29 lakes and reservoirs in California, USA. Additionally, at three of these lakes, we conducted a time series study, in which we repeatedly sampled grebe blood mercury concentrations during the spring, summer, and early fall. Grebe blood mercury concentrations were higher among males (0.61 ± 0.12 μg/g ww) than females (0.52 ± 0.10 μg/g ww), higher among Clark's grebes (0.58 ± 0.12 μg/g ww) than western grebes (0.51 ± 0.10 μg/g ww), and exhibited a strong seasonal pattern (decreasing by 60% from spring to fall). Grebe blood THg concentrations exhibited a shallow, inverse U-shaped pattern with body size, and was lowest among the smallest and largest grebes. Further, the relationship between grebe blood mercury concentrations and wing primary feather molt exhibited a shallow U-shaped pattern, where mercury concentrations were highest among birds that had not yet begun molting, decreased approximately 24% between pre-molt and late molt, and increased approximately 19% from late molt to post-molt. Because grebes did not begin molting until mid-summer, lower grebe blood mercury concentrations observed in late summer and early fall were consistent with the onset of primary feather molt. However, because sampling date was a much stronger predictor of grebe mercury concentrations than molt, other seasonally changing environmental factors likely played a larger role than molt in the seasonal variation in grebe mercury concentrations. In the time series study, we found that seasonal trends in grebe mercury concentrations were not consistent among lakes, indicating that lake-specific variation in mercury dynamics influence the overall seasonal decline in grebe blood mercury concentrations. These results highlight the importance of accounting for sampling date, as well as ecological processes

Fish Consumption and Mercury Exposure among Louisiana Recreational Anglers

DEFF Research Database (Denmark)

Lincoln, Rebecca A; Shine, James P; Chesney, Edward J

2011-01-01

Background: Methylmercury (MeHg) exposure assessments among average fish consumers in the U.S. may underestimate exposures among U.S. subpopulations with high intakes of regionally specific fish. Objectives: We examined relationships between fish consumption, estimated mercury (Hg) intake......, and measured Hg exposure among one such potentially highly-exposed group, recreational anglers in Louisiana USA. Methods: We surveyed 534 anglers in 2006 using interviews at boat launches and fishing tournaments combined with an internet-based survey method. Hair samples from 402 of these anglers were...... collected and analyzed for total Hg. Questionnaires provided information on species-specific fish consumption over 3 months prior to the survey. Results: Anglers' median hair-Hg concentration was 0.81 µg/g (n=398; range: 0.02-10.7 µg/g), with 40% of participants above 1 µg/g, the level that approximately...

Feather growth influences blood mercury level of young songbirds.

Science.gov (United States)

Condon, Anne M; Cristol, Daniel A

2009-02-01

Dynamics of mercury in feathers and blood of free-living songbirds is poorly understood. Nestling eastern bluebirds (Sialia sialis) living along the mercury-contaminated South River (Virginia, USA) had blood mercury levels an order of magnitude lower than their parents (nestling: 0.09 +/- 0.06 mg/kg [mean +/- standard deviation], n = 156; adult: 1.21 +/- 0.57 mg/kg, n = 86). To test whether this low blood mercury was the result of mercury sequestration in rapidly growing feathers, we repeatedly sampled free-living juveniles throughout the period of feather growth and molt. Mean blood mercury concentrations increased to 0.52 +/- 0.36 mg/kg (n = 44) after the completion of feather growth. Some individuals had reached adult blood mercury levels within three months of leaving the nest, but levels dropped to 0.20 +/- 0.09 mg/kg (n = 11) once the autumn molt had begun. Most studies of mercury contamination in juvenile birds have focused on recently hatched young with thousands of rapidly growing feathers. However, the highest risk period for mercury intoxication in young birds may be during the vulnerable period after fledging, when feathers no longer serve as a buffer against dietary mercury. We found that nestling blood mercury levels were not indicative of the extent of contamination because a large portion of the ingested mercury ended up in feathers. The present study demonstrates unequivocally that in songbirds blood mercury level is influenced strongly by the growth and molt of feathers.

Prenatal mercury exposure, maternal seafood consumption and associations with child language at five years.

Science.gov (United States)

Vejrup, Kristine; Brandlistuen, Ragnhild Eek; Brantsæter, Anne Lise; Knutsen, Helle Katrine; Caspersen, Ida Henriette; Alexander, Jan; Lundh, Thomas; Meltzer, Helle Margrete; Magnus, Per; Haugen, Margaretha

2018-01-01

Methyl mercury (MeHg) is a well-known neurotoxin and evidence suggests that also low level exposure may affect prenatal neurodevelopment. Uncertainty exists as to whether the maternal MeHg burden in Norway might affect child neurodevelopment. To evaluate the association between prenatal mercury exposure, maternal seafood consumption and child language and communication skills at age five. The study sample comprised 38,581 mother-child pairs in the Norwegian Mother and Child Cohort Study. Maternal mercury blood concentration in gestational week 17 was analysed in a sub-sample of 2239 women. Prenatal mercury exposure from maternal diet was calculated from a validated FFQ answered in mid-pregnancy. Mothers reported children's language and communications skills at age five by a questionnaire including questions from the Ages and Stages Questionnaire (ASQ), the Speech and Language Assessment Scale (SLAS) and the Twenty Statements about Language-Related Difficulties (language 20). We performed linear regression analyses adjusting for maternal characteristics, nutritional status and socioeconomic factors. Median maternal blood mercury concentration was 1.03μg/L, dietary mercury exposure was 0.15μg/kgbw/wk, and seafood intake was 217g/wk. Blood mercury concentrations were not associated with any language and communication scales. Increased dietary mercury exposure was significantly associated with improved SLAS scores when mothers had a seafood intake below 400g/wk in the adjusted analysis. Sibling matched analysis showed a small significant adverse association between those above the 90th percentile dietary mercury exposure and the SLAS scores. Maternal seafood intake during pregnancy was positively associated with the language and communication scales. Low levels of prenatal mercury exposure were positively associated with language and communication skills at five years. However, the matched sibling analyses suggested an adverse association between mercury and child

Glutathione enzyme and selenoprotein polymorphisms associate with mercury biomarker levels in Michigan dental professionals

Energy Technology Data Exchange (ETDEWEB)

Goodrich, Jaclyn M.; Wang, Yi [Department of Environmental Health Sciences, University of Michigan School of Public Health, 1415 Washington Heights, Ann Arbor, MI 48109 (United States); Gillespie, Brenda [Department of Biostatistics, University of Michigan School of Public Health, 1415 Washington Heights, Ann Arbor, MI 48109 (United States); Werner, Robert [Department of Environmental Health Sciences, University of Michigan School of Public Health, 1415 Washington Heights, Ann Arbor, MI 48109 (United States); Department of Physical Medicine and Rehabilitation, University of Michigan, 325 E. Eisenhower Parkway Suite 100, Ann Arbor, MI 48108 (United States); Franzblau, Alfred [Department of Environmental Health Sciences, University of Michigan School of Public Health, 1415 Washington Heights, Ann Arbor, MI 48109 (United States); Basu, Niladri, E-mail: niladri@umich.edu [Department of Environmental Health Sciences, University of Michigan School of Public Health, 1415 Washington Heights, Ann Arbor, MI 48109 (United States)

2011-12-15

Mercury is a potent toxicant of concern to both the general public and occupationally exposed workers (e.g., dentists). Recent studies suggest that several genes mediating the toxicokinetics of mercury are polymorphic in humans and may influence inter-individual variability in mercury accumulation. This work hypothesizes that polymorphisms in key glutathione synthesizing enzyme, glutathione s-transferase, and selenoprotein genes underlie inter-individual differences in mercury body burden as assessed by analytical mercury measurement in urine and hair, biomarkers of elemental mercury and methylmercury, respectively. Urine and hair samples were collected from a population of dental professionals (n = 515), and total mercury content was measured. Average urine (1.06 {+-} 1.24 ug/L) and hair mercury levels (0.49 {+-} 0.63 ug/g) were similar to national U.S. population averages. Taqman assays were used to genotype DNA from buccal swab samples at 15 polymorphic sites in genes implicated in mercury metabolism. Linear regression modeling assessed the ability of polymorphisms to modify the relationship between mercury biomarker levels and exposure sources (e.g., amalgams, fish consumption). Five polymorphisms were significantly associated with urine mercury levels (GSTT1 deletion), hair mercury levels (GSTP1-105, GSTP1-114, GSS 5 Prime ), or both (SEPP1 3 Prime UTR). Overall, this study suggests that polymorphisms in selenoproteins and glutathione-related genes may influence elimination of mercury in the urine and hair or mercury retention following exposures to elemental mercury (via dental amalgams) and methylmercury (via fish consumption). -- Highlights: Black-Right-Pointing-Pointer We explore the influence of 15 polymorphisms on urine and hair Hg levels. Black-Right-Pointing-Pointer Urine and hair Hg levels in dental professionals were similar to the US population. Black-Right-Pointing-Pointer GSTT1 and SEPP1 polymorphisms associated with urine Hg levels. Black

Glutathione enzyme and selenoprotein polymorphisms associate with mercury biomarker levels in Michigan dental professionals

International Nuclear Information System (INIS)

Goodrich, Jaclyn M.; Wang, Yi; Gillespie, Brenda; Werner, Robert; Franzblau, Alfred; Basu, Niladri

2011-01-01

Mercury is a potent toxicant of concern to both the general public and occupationally exposed workers (e.g., dentists). Recent studies suggest that several genes mediating the toxicokinetics of mercury are polymorphic in humans and may influence inter-individual variability in mercury accumulation. This work hypothesizes that polymorphisms in key glutathione synthesizing enzyme, glutathione s-transferase, and selenoprotein genes underlie inter-individual differences in mercury body burden as assessed by analytical mercury measurement in urine and hair, biomarkers of elemental mercury and methylmercury, respectively. Urine and hair samples were collected from a population of dental professionals (n = 515), and total mercury content was measured. Average urine (1.06 ± 1.24 ug/L) and hair mercury levels (0.49 ± 0.63 ug/g) were similar to national U.S. population averages. Taqman assays were used to genotype DNA from buccal swab samples at 15 polymorphic sites in genes implicated in mercury metabolism. Linear regression modeling assessed the ability of polymorphisms to modify the relationship between mercury biomarker levels and exposure sources (e.g., amalgams, fish consumption). Five polymorphisms were significantly associated with urine mercury levels (GSTT1 deletion), hair mercury levels (GSTP1-105, GSTP1-114, GSS 5′), or both (SEPP1 3′UTR). Overall, this study suggests that polymorphisms in selenoproteins and glutathione-related genes may influence elimination of mercury in the urine and hair or mercury retention following exposures to elemental mercury (via dental amalgams) and methylmercury (via fish consumption). -- Highlights: ► We explore the influence of 15 polymorphisms on urine and hair Hg levels. ► Urine and hair Hg levels in dental professionals were similar to the US population. ► GSTT1 and SEPP1 polymorphisms associated with urine Hg levels. ► Accumulation of Hg in hair following exposure from fish was modified by genotype. ► GSTP1, GSS

Mercury concentration in meconium and risk assessment of fish consumption among pregnant women in Taiwan.

Science.gov (United States)

Jiang, Chuen-Bin; Yeh, Ching-Ying; Lee, Hung-Chang; Chen, Ming-Jun; Hung, Fang-Yu; Fang, Sheng-Shiung; Chien, Ling-Chu

2010-01-01

Meconium is a matrix that can be obtained easily and noninvasively and is useful for detecting antenatal fetal exposure to environmental toxins. Taiwan is an island with high fish consumption, and many pregnant women would like to enjoy the benefits of fish without jeopardizing their health or that of their child. The aim of this study is to assess the mercury concentration in meconium in relation to the health risk of mercury exposure. A total of 198 mother-infant pairs residing in the city of HsinChu were recruited for the study between January 2007 and June 2007. The average mean concentration of mercury in meconium was 79.2+/-7.3 ng g(-1) dry wt We use the Monte Carlo technique to assess the uncertainty in risk assessment and the impact of these uncertainties on the estimation of expected risk of mercury intake from fish in mothers. Based on the FAO/WHO's tolerable daily intake of methylmercury (0.23 microg kg(-1)d(-1)), we found that 17.3% and 14.0% of the daily mercury exposure estimated exceeded the reference dose for foreign-born and Taiwan-born mothers, respectively. We found that the mercury concentration in meconium was much higher than in other studies, except for one study done in Tagum in the Philippines where mercury is used in gold mining. This may be because Asia is the largest emitter of anthropogenic mercury, accounting for 53% of worldwide emissions. Sensitivity analysis suggests that mercury concentration in fish and the rate of ingesting fish may be the key parameters for governments offering risk management guidance to protect the health of mothers and unborn babies.

Assessment of mercury content in Panga (Pangasius hypophthalmus).

Science.gov (United States)

Rodríguez, María; Gutiérrez, Ángel J; Rodríguez, Natividad; Rubio, Carmen; Paz, Soraya; Martín, Verónica; Revert, Consuelo; Hardisson, Arturo

2018-04-01

Panga (Pangasius hypophthalmus), originating from Vietnam, is one of the most consumed fish because of its low cost, mild taste and presentation (fillets without skin and bones). Nevertheless, due to the high levels of contamination of the rivers where it lives, and to the fact that the panga is a predator, whereby it will accumulate a higher mercury concentration, the main objectives of the present study were to evaluate the toxic risk from mercury ingestion as a result of the consumption of this fish. A total of 80 frozen panga samples natural and marinade from different commercial establishments have been analyzed using cold vapour atomic absorption spectrophotometry (CV-AAS). The results obtained show a wide range of mercury concentrations between 0.10 and 0.69 mg/kg, with an average value of 0.22 mg/kg. In addition, it has been found that the average mercury concentration in the marinated presentation (0.18 mg/kg) is higher than that obtained in the natural panga (0.16 mg/kg). However, no significant differences were found between commercial establishments or in the presentation formats, with the conclusion that they did not influence the mercury content in the samples. Assuming a weekly consumption of 350 g of panga, the contribution rate to Tolerable Weekly Intake (TWI) of mercury (4 μg/kg bw/week) is 32% and 27.5% for women and men, respectively. Based on the results obtained in this study, an exhaustive control of the mercury content in this type of fish is necessary. In addition, a consumption restriction to children will be established. Copyright © 2017 Elsevier Ltd. All rights reserved.

Atmospheric mercury footprints of nations.

Science.gov (United States)

Liang, Sai; Wang, Yafei; Cinnirella, Sergio; Pirrone, Nicola

2015-03-17

The Minamata Convention was established to protect humans and the natural environment from the adverse effects of mercury emissions. A cogent assessment of mercury emissions is required to help implement the Minamata Convention. Here, we use an environmentally extended multi-regional input-output model to calculate atmospheric mercury footprints of nations based on upstream production (meaning direct emissions from the production activities of a nation), downstream production (meaning both direct and indirect emissions caused by the production activities of a nation), and consumption (meaning both direct and indirect emissions caused by final consumption of goods and services in a nation). Results show that nations function differently within global supply chains. Developed nations usually have larger consumption-based emissions than up- and downstream production-based emissions. India, South Korea, and Taiwan have larger downstream production-based emissions than their upstream production- and consumption-based emissions. Developed nations (e.g., United States, Japan, and Germany) are in part responsible for mercury emissions of developing nations (e.g., China, India, and Indonesia). Our findings indicate that global mercury abatement should focus on multiple stages of global supply chains. We propose three initiatives for global mercury abatement, comprising the establishment of mercury control technologies of upstream producers, productivity improvement of downstream producers, and behavior optimization of final consumers.

Mercury exposure may influence fluctuating asymmetry in waterbirds.

Science.gov (United States)

Herring, Garth; Eagles-Smith, Collin A; Ackerman, Joshua T

2017-06-01

Variation in avian bilateral symmetry can be an indicator of developmental instability in response to a variety of stressors, including environmental contaminants. The authors used composite measures of fluctuating asymmetry to examine the influence of mercury concentrations in 2 tissues on fluctuating asymmetry within 4 waterbird species. Fluctuating asymmetry increased with mercury concentrations in whole blood and breast feathers of Forster's terns (Sterna forsteri), a species with elevated mercury concentrations. Specifically, fluctuating asymmetry in rectrix feather 1 was the most strongly correlated structural variable of those tested (wing chord, tarsus, primary feather 10, rectrix feather 6) with mercury concentrations in Forster's terns. However, for American avocets (Recurvirostra americana), black-necked stilts (Himantopus mexicanus), and Caspian terns (Hydroprogne caspia), the authors found no relationship between fluctuating asymmetry and either whole-blood or breast feather mercury concentrations, even though these species had moderate to elevated mercury exposure. The results indicate that mercury contamination may act as an environmental stressor during development and feather growth and contribute to fluctuating asymmetry of some species of highly contaminated waterbirds. Environ Toxicol Chem 2017;36:1599-1605. Published 2016 Wiley Periodicals Inc. on behalf of SETAC. This article is a US government work and, as such, is in the public domain in the United States of America. Published 2016 Wiley Periodicals Inc. on behalf of SETAC. This article is a US government work and, as such, is in the public domain in the United States of America.

Mercury in Nordic ecosystems

Energy Technology Data Exchange (ETDEWEB)

Munthe, John; Waengberg, Ingvar (IVL Swedish Environmental Research Inst., Stockholm (SE)); Rognerud, Sigurd; Fjeld, Eirik (Norwegian Inst. for Water Research (NIVA), Oslo (Norway)); Verta, Matti; Porvari, Petri (Finnish Environment Inst. (SYKE), Helsinki (Finland)); Meili, Markus (Inst. of Applied Environmental Research (ITM), Stockholm (Sweden))

2007-12-15

pollution effects (i.e. methylmercury in fish). The general pattern of fish contamination follows to some extent a pattern similar to that of current and previous atmospheric pollution. Large areas have fish with mercury concentrations exceeding the health advisory guideline of 0.5 mg/kg or 1.0 mg/kg (for northern pike) in the EU and of around 0.3 mg/kg in the USA, thus restricting their use for human consumption. A more comprehensive assessment of factors influencing levels of methylmercury in fish has to include a number of other parameters such as catchment characteristics (e.g. relative size, presence of wetlands), contents and fluxes of DOC in soil run-off and surface waters as well as methylation potential within ecosystems

Development of a single-meal fish consumption advisory for methyl mercury

Energy Technology Data Exchange (ETDEWEB)

Ginsberg, G.L.; Toal, B.F.

2000-02-01

Methyl mercury (meHg) contamination of fish is the leading cause of fish consumption advisories in the US. These advisories have focused upon repeated or chronic exposure, whereas risks during pregnancy may also exist from a single-meal exposure if the fish tissue concentration is high enough. In this study, acute exposure to meHg from a single fish meal was analyzed by using the one-compartment meHg biokinetic model to predict maternal hair concentrations. These concentrations were evaluated against the mercury hair concentration corresponding to the US Environmental Protection Agency's reference dose (RfD), which is intended to protect against neurodevelopmental effects. The one-compartment model was validated against blood concentrations from three datasets in which human subjects ingested meHg in fish, either as a single meal or multiple meals. Model simulations of the single-meal scenario at different fish meHg concentrations found that concentrations of 2.0 ppm or higher can be associated with maternal hair concentrations elevated above the RfD level for days to weeks during gestation. A single-meal fish concentration cutoff of {ge} 2.0 ppm is an important consideration, especially because this single high exposure event might be in addition to a baseline meHg body burden from other types of fish consumption. This type of single-meal advisory requires that fish sampling programs provide data for individual rather than composited fish, and take into account seasonal differences that may exist in fish concentrations.

Mercury exposure, nutritional deficiencies and metabolic disruptions may affect learning in children

Directory of Open Access Journals (Sweden)

Patrick Lyn

2009-10-01

Full Text Available Abstract Among dietary factors, learning and behavior are influenced not only by nutrients, but also by exposure to toxic food contaminants such as mercury that can disrupt metabolic processes and alter neuronal plasticity. Neurons lacking in plasticity are a factor in neurodevelopmental disorders such as autism and mental retardation. Essential nutrients help maintain normal neuronal plasticity. Nutritional deficiencies, including deficiencies in the long chain polyunsaturated fatty acids eicosapentaenoic acid and docosahexaenoic acid, the amino acid methionine, and the trace minerals zinc and selenium, have been shown to influence neuronal function and produce defects in neuronal plasticity, as well as impact behavior in children with attention deficit hyperactivity disorder. Nutritional deficiencies and mercury exposure have been shown to alter neuronal function and increase oxidative stress among children with autism. These dietary factors may be directly related to the development of behavior disorders and learning disabilities. Mercury, either individually or in concert with other factors, may be harmful if ingested in above average amounts or by sensitive individuals. High fructose corn syrup has been shown to contain trace amounts of mercury as a result of some manufacturing processes, and its consumption can also lead to zinc loss. Consumption of certain artificial food color additives has also been shown to lead to zinc deficiency. Dietary zinc is essential for maintaining the metabolic processes required for mercury elimination. Since high fructose corn syrup and artificial food color additives are common ingredients in many foodstuffs, their consumption should be considered in those individuals with nutritional deficits such as zinc deficiency or who are allergic or sensitive to the effects of mercury or unable to effectively metabolize and eliminate it from the body.

Presenting information on regulation values improves the public’s sense of safety: Perceived mercury risk in fish and shellfish and its effects on consumption intention

Science.gov (United States)

Suzuki, Mai; Yamaguchi, Tomiko

2017-01-01

Risk communication aims to promote health and understanding through information exchange; however, explanations regarding the basis of regulation values for the public are insufficient. Moreover, it is unclear how information presentation affects the public’s sense of safety and their consumption intentions. We first investigated the relationship between perception of mercury-risk in fish and shellfish and individual attributes and knowledge. We then examined how presenting information on regulation values and primary factors regarding perception affected sense of safety toward regulations and food-consumption intentions. An online survey was conducted with Japanese individuals (N = 1148). Respondents were randomly assigned to one of three groups based on the presentation level of regulation values. People who frequently consumed tuna had a high perception of dread risk of mercury. This suggests that the dread risk perception of mercury does not determine tuna-type consumption behavior; rather, individuals’ consumption behavior determines dread risk perception of mercury. Among those with high tuna-type consumption, those receiving information that a safety factor of 10 times had been considered showed a significantly greater sense of safety than did the group that was not presented with information on regulation values (odds ratio (95% confidence interval): 2.04 (1.18–3.53), p values showed a weak but significantly positive correlation with excessive intake of tuna-type fish (odds ratio: 2.95 (0.93–9.32), p values increases sense of safety; however, it may also lead to excessive intake. PMID:29267301

Selenium and mercury molar ratios in saltwater fish from New Jersey: Individual and species variability complicate use in human health fish consumption advisories☆

Science.gov (United States)

Burger, Joanna; Gochfeld, Michael

2014-01-01

Balancing risk versus benefits to humans and other organisms from consuming fish is a national concern in the USA, as well as in many other parts of the world. Protecting public health is both a federal and state responsibility, and states respond by issuing fish consumption advisories, particularly for mercury. Recently it has been emphasized that the protective role of selenium against mercury toxicity depends on their molar ratios, which should be evaluated as an indication of selenium’s protective capacity, and incorporated in risk assessments for fish consumption. However, there is no single “protective” ratio agreed upon. In this paper we examine the selenium:mercury (Se:Hg) molar ratios in a wide range of saltwater fish caught and eaten by recreational fishers along the New Jersey coast. We were particularly interested in interspecific and intraspecific variability, and whether the molar ratios were consistent within a species, allowing for its use in managing risk. The selenium–mercury molar ratio showed significant variation among and within fish species. The molar ratio decreased with the size of the fish species, decreased with the mercury levels, and within a fish species, the selenium:mercury ratio decreased with fish size. As an essential element, selenium undergoes some homeostatic regulation, but it is also highly toxic. Within species, mercury level tends to increase with size, accounting for the negative relationship between size and ratio. This variability may make it difficult to use the selenium:mercury molar ratio in risk assessment, risk management, and risk communication at this time, and more information is needed on how mercury and selenium actually interact and on the relationship between the molar ratios and health outcomes. PMID:22405995

The influence of obesity on blood mercury levels for U.S. non-pregnant adults and children: NHANES 2007-2010.

Science.gov (United States)

Rothenberg, Sarah E; Korrick, Susan A; Fayad, Raja

2015-04-01

In animal studies obesity is associated with higher blood and tissue mercury concentrations; however human studies are lacking. Although the mechanism underlying this association is uncertain, obesity may alter the metabolism and distribution of methylmercury. We determined whether obesity influenced blood mercury levels, the majority of which was methylmercury, for U.S. non-pregnant adults (≥20 years) and children (2-19 years) after controlling for methylmercury intake through fish and shellfish consumption, and other confounders. We completed secondary data analysis of the National Health and Nutrition Examination Survey (NHANES) (2007-2010) for participants who consumed fish/shellfish within 24h of blood collection for mercury analysis. Weighted least squares regression models related blood mercury levels (the dependent variable) to methylmercury exposure (μg) from fish consumed in the previous 24h, body mass index (BMI) (for adults), BMI z-scores (for children), and other confounders. In adjusted models, blood mercury levels were inversely correlated with BMI for adults [β, 95% confidence interval (CI)=-0.54 (-0.90, -0.18)]. For children, blood mercury levels were inversely correlated with BMI z-scores but the trend was not significant [β (95% CI)=-0.016 (-0.066, 0.035)]. When obese adults or children were compared with those who were overweight/normal weight, blood mercury averaged 22% lower for obese adults (95% CI: -33%, -8.2%), while blood mercury did not differ significantly for obese children [β (95% CI)=-1.7% (-31%, +39%)]. After adjusting for the main, if not exclusive, exogenous source of methylmercury exposure (through fish/shellfish intake) and other confounders, our results support potential changes in the metabolism, distribution or excretion of methylmercury with increasing BMI (for adults). Copyright © 2015 Elsevier Inc. All rights reserved.

Hair mercury levels in relation to fish consumption among Vietnamese in Hanoi.

Science.gov (United States)

Hoang, Van Anh Thi; Do, Hien Thu Thi; Agusa, Tetsuro; Koriyama, Chihaya; Akiba, Suminori; Ishibashi, Yasuhiro; Sakamoto, Mineshi; Yamamoto, Megumi

2017-01-01

People are exposed to methylmercury (MeHg) mainly through fish consumption, which is increasing in Vietnam. However, little information is available on estimating the health risk of MeHg exposure through fish consumption in Vietnam. The present study examined the association between mercury (Hg) levels in hair and selenium (Se) levels in toenails of 196 Vietnamese people and their fish consumption, using a dietary questionnaire to obtain information pertinent for assessing health risk owing to MeHg exposure. The geometric mean of Hg levels in the hair of males and females was 617 ng/g and 575 ng/g, respectively. We found that Hg levels in the hair of 98% of the Vietnamese study subjects were lower than the provisional tolerable weekly intake for MeHg (1.6 µg Hg/kg body weight; which is equivalent to a hair Hg concentration of approximately 2,300 ng/g, with an uncertainty factor of 6.4). There were significant differences in the age-adjusted geometric mean of Hg levels found in hair from females related to their frequency of freshwater fish consumption. The levels of Hg in hair and Se in toenails increased with an increased frequency of marine fish consumption, and both showed a significant positive correlation in subjects who consumed marine fish ≥ once/week. This is the first cross-sectional study to investigate the association between hair Hg levels and fish consumption in Vietnam. These findings provide valuable information for future assessments of the health risk of MeHg exposure through fish consumption in Vietnam.

Mercury in tropical and subtropical coastal environments

Science.gov (United States)

Costa, Monica F.; Landing, William M.; Kehrig, Helena A.; Barletta, Mário; Holmes, Christopher D.; Barrocas, Paulo R. G.; Evers, David C.; Buck, David G.; Vasconcellos, Ana Claudia; Hacon, Sandra S.; Moreira, Josino C.; Malm, Olaf

2012-01-01

Anthropogenic activities influence the biogeochemical cycles of mercury, both qualitatively and quantitatively, on a global scale from sources to sinks. Anthropogenic processes that alter the temporal and spatial patterns of sources and cycling processes are changing the impacts of mercury contamination on aquatic biota and humans. Human exposure to mercury is dominated by the consumption of fish and products from aquaculture operations. The risk to society and to ecosystems from mercury contamination is growing, and it is important to monitor these expanding risks. However, the extent and manner to which anthropogenic activities will alter mercury sources and biogeochemical cycling in tropical and sub-tropical coastal environments is poorly understood. Factors as (1) lack of reliable local/regional data; (2) rapidly changing environmental conditions; (3) governmental priorities and; (4) technical actions from supra-national institutions, are some of the obstacles to overcome in mercury cycling research and policy formulation. In the tropics and sub-tropics, research on mercury in the environment is moving from an exploratory “inventory” phase towards more process-oriented studies. Addressing biodiversity conservation and human health issues related to mercury contamination of river basins and tropical coastal environments are an integral part of paragraph 221 paragraph of the United Nations document “The Future We Want” issued in Rio de Janeiro in June 2012. PMID:22901765

[Evaluation of the mercury accumulating capacity of pepper (Capsicum annuum)].

Science.gov (United States)

Pérez-Vargas, Híver M; Vidal-Durango, Jhon V; Marrugo-Negrete, José L

2014-01-01

To assess the mercury accumulating capacity in contaminated soils from the community of Mina Santa Cruz, in the south of the department of Bolívar, Colombia, of the pepper plant (Capsicum annuum), in order to establish the risk to the health of the consuming population. Samples were taken from tissues (roots, stems, and leaves) of pepper plants grown in two soils contaminated with mercury and a control soil during the first five months of growth to determine total mercury through cold vapor atomic absorption spectrometry. Total mercury was determined in the samples of pepper plant fruits consumed in Mina Santa Cruz. The mean concentrations of total mercury in the roots were higher than in stems and leaves. Accumulation in tissues was influenced by mercury levels in soil and the growth time of the plants. Mercury concentrations in fruits of pepper plant were lower than tolerable weekly intake provided by WHO. Percent of translocation of mercury to aerial parts of the plant were low in both control and contaminated soils. Despite low levels of mercury in this food, it is necessary to minimize the consumption of food contaminated with this metal.

Influence of the forest canopy on total and methyl mercury deposition in the boreal forest

Science.gov (United States)

E.L. Witt; R.K. Kolka; E.A. Nater; T.R. Wickman

2009-01-01

Atmospheric mercury deposition by wet and dry processes contributes mercury to terrestrial and aquatic systems. Factors influencing the amount of mercury deposited to boreal forests were identified in this study. Throughfall and open canopy precipitation samples were collected in 2005 and 2006 using passive precipitation collectors from pristine sites located across...

Fish consumption patterns and hair mercury levels in children and their mothers in 17 EU countries

DEFF Research Database (Denmark)

Castaño, Argelia; Cutanda, Francisco; Esteban, Marta

2015-01-01

of their fish consumption revealed some interesting patterns. One is that for the same sea fish consumption, other food items of marine origin, like seafood products or shellfish, contribute significantly to the mercury levels in hair. We conclude that additional studies are needed to assess and quantify...... traditional and cultural values as well as the potential health benefits from fish consumption. European harmonized human biomonitoring programs provide an additional dimension to national HMB programs and can assist national authorities to tailor mitigation and adaptation strategies (dietary advice, risk......The toxicity of methylmercury (MeHg) in humans is well established and the main source of exposure is via the consumption of large marine fish and mammals. Of particular concern are the potential neurodevelopmental effects of early life exposure to low-levels of MeHg. Therefore, it is important...

Trends in mercury concentrations in the hair of women of Nome, Alaska - Evidence of seafood consumption or abiotic absorption?

International Nuclear Information System (INIS)

Lasorsa, B.

1992-06-01

Eighty samples of hair from women of child-bearing age from Nome, Alaska, and seven control samples from women living in Sequim, Washington, were analyzed for mercury concentration by segmental analysis in an effort to determine whether seasonal fluctuations in mercury concentration in the hair samples can be correlated to seasonal seafood consumption. Full-length hair strands were analyzed in 1.1-cm segments representing 1 month's growth using a strong acid digestion and cold vapor atomic fluorescence analysis. It was assumed that the concentration of mercury in each segment is an indicator of the mercury body burden during the month in which the segment emerged from the scalp. Eighteen of the samples show seasonal variability, with five of the controls and one Nome resident showing winter highs while all Nome residents show summer highs. Twenty-six of the samples show an increase in mercury concentration toward the distal end of the strand regardless of month of growth. The trend of increasing mercury concentrations toward the distal end of the hair strand regardless of month of emergence, and the documented presence of elevated levels of elemental mercury in the Nome area suggest that these elevated levels may actually be due to external contamination of the hair strands by adsorption and not due to ingestion of contaminated foodstuffs such as seafood

Biomarkers of mercury exposure at a mercury recycling facility in Ukraine

Science.gov (United States)

Gibb, H.J.; Kozlov, K.; Buckley, J.P.; Centeno, J.; Jurgenson, V.; Kolker, A.; Conko, K.; Landa, E.; Panov, B.; Panov, Y.; Xu, H.

2008-01-01

This study evaluates biomarkers of occupational mercury exposure among workers at a mercury recycling operation in Gorlovka, Ukraine. The 29 study participants were divided into three occupational categories for analysis: (1) those who worked in the mercury recycling operation (Group A, n = 8), (2) those who worked at the facility but not in the yard where the recycling was done (Group B, n = 14), and (3) those who did not work at the facility (Group C, n = 7). Urine, blood, hair, and nail samples were collected from the participants, and a questionnaire was administered to obtain data on age, gender, occupational history, smoking, alcohol consumption, fish consumption, tattoos, dental amalgams, home heating system, education, source of drinking water, and family employment in the former mercury mine/smelter located on the site of the recycling facility. Each factor was tested in a univariate regression with total mercury in urine, blood, hair, and nails. Median biomarker concentrations were 4.04 ??g/g-Cr (urine), 2.58 ??g/L (blood), 3.95 ??g/g (hair), and 1.16 ??g/g (nails). Occupational category was significantly correlated (p < 0.001) with both blood and urinary mercury concentrations but not with hair or nail mercury. Four individuals had urinary mercury concentrations in a range previously found to be associated with subtle neurological and subjective symptoms (e.g., fatigue, loss of appetite, irritability), and one worker had a urinary mercury concentration in a range associated with a high probability of neurological effects and proteinuria. Comparison of results by occupational category found that workers directly involved with the recycling operation had the highest blood and urinary mercury levels. Those who worked at the facility but were not directly involved with the recycling operation had higher levels than those who did not work at the facility. Copyright ?? 2008 JOEH, LLC.

Hair mercury (Hg) levels, fish consumption and semen parameters among men attending a fertility center.

Science.gov (United States)

Mínguez-Alarcón, Lidia; Afeiche, Myriam C; Williams, Paige L; Arvizu, Mariel; Tanrikut, Cigdem; Amarasiriwardena, Chitra J; Ford, Jennifer B; Hauser, Russ; Chavarro, Jorge E

2018-03-01

General population exposure to methylmercury (MeHg), the most common organic mercury compound found in the environment, occurs primarily through the consumption of contaminated fish and shellfish. Due to limited studies and lack of consideration of effect modification by fish consumption, it remains uncertain if exposure to mercury affects semen parameters. Thus, we investigated whether hair Hg levels, a biomarker of mercury exposure, were associated with semen parameters among men attending an academic fertility center, and whether this relationship was modified by intake of fish. This analysis included 129 men contributing 243 semen samples who were enrolled in the Environment and Reproductive Health (EARTH) Study between 2005 and 2013, and had data of hair Hg, intake of fish and semen parameters available. Hair Hg levels were assessed using a direct mercury analyzer. Intake of fish was collected using a validated food frequency questionnaire. Semen parameters were analyzed following WHO 2010 evaluation criteria. Generalized linear mixed models with random intercepts accounting for within-man correlations across semen samples were used to evaluate the association of hair Hg levels and semen parameters adjusting for age, BMI, smoking status, abstinence time and alcohol intake. Effect modification by total fish intake (≤1.68 vs. >1.68 servings/week) was tested. The median hair Hg levels of the men was 0.72ppm and ranged from 0.03 to 8.01ppm; almost 30% of the men had hair Hg levels >1ppm. Hair Hg levels were positively related with sperm concentration, total sperm count, and progressive motility, after adjusting for potential confounders and became attenuated after further adjustment for fish intake. Specifically, men in the highest quartile of hair mercury levels had 50%, 46% and 31% higher sperm concentration, total sperm count and progressive motility, respectively, compared to men in the lowest quartile. These associations were stronger among men whose fish

Biomarkers of mercury exposure at a mercury recycling facility in Ukraine.

Science.gov (United States)

Gibb, Herman Jones; Kozlov, Kostj; Buckley, Jessie Poulin; Centeno, Jose; Jurgenson, Vera; Kolker, Allan; Conko, Kathryn; Landa, Edward; Panov, Boris; Panov, Yuri; Xu, Hanna

2008-08-01

This study evaluates biomarkers of occupational mercury exposure among workers at a mercury recycling operation in Gorlovka, Ukraine. The 29 study participants were divided into three occupational categories for analysis: (1) those who worked in the mercury recycling operation (Group A, n = 8), (2) those who worked at the facility but not in the yard where the recycling was done (Group B, n = 14), and (3) those who did not work at the facility (Group C, n = 7). Urine, blood, hair, and nail samples were collected from the participants, and a questionnaire was administered to obtain data on age, gender, occupational history, smoking, alcohol consumption, fish consumption, tattoos, dental amalgams, home heating system, education, source of drinking water, and family employment in the former mercury mine/smelter located on the site of the recycling facility. Each factor was tested in a univariate regression with total mercury in urine, blood, hair, and nails. Median biomarker concentrations were 4.04 microg/g-Cr (urine), 2.58 microg/L (blood), 3.95 microg/g (hair), and 1.16 microg/g (nails). Occupational category was significantly correlated (p recycling operation had the highest blood and urinary mercury levels. Those who worked at the facility but were not directly involved with the recycling operation had higher levels than those who did not work at the facility.

Is it appropriate to composite fish samples for mercury trend monitoring and consumption advisories?

Science.gov (United States)

Gandhi, Nilima; Bhavsar, Satyendra P; Gewurtz, Sarah B; Drouillard, Ken G; Arhonditsis, George B; Petro, Steve

2016-03-01

Monitoring mercury levels in fish can be costly because variation by space, time, and fish type/size needs to be captured. Here, we explored if compositing fish samples to decrease analytical costs would reduce the effectiveness of the monitoring objectives. Six compositing methods were evaluated by applying them to an existing extensive dataset, and examining their performance in reproducing the fish consumption advisories and temporal trends. The methods resulted in varying amount (average 34-72%) of reductions in samples, but all (except one) reproduced advisories very well (96-97% of the advisories did not change or were one category more restrictive compared to analysis of individual samples). Similarly, the methods performed reasonably well in recreating temporal trends, especially when longer-term and frequent measurements were considered. The results indicate that compositing samples within 5cm fish size bins or retaining the largest/smallest individuals and compositing in-between samples in batches of 5 with decreasing fish size would be the best approaches. Based on the literature, the findings from this study are applicable to fillet, muscle plug and whole fish mercury monitoring studies. The compositing methods may also be suitable for monitoring Persistent Organic Pollutants (POPs) in fish. Overall, compositing fish samples for mercury monitoring could result in a substantial savings (approximately 60% of the analytical cost) and should be considered in fish mercury monitoring, especially in long-term programs or when study cost is a concern. Crown Copyright © 2015. Published by Elsevier Ltd. All rights reserved.

Changes in Hair Mercury Levels Among Women of Child-Bearing Age Following an Educational Intervention.

Science.gov (United States)

Raymond, Michelle; Christensen, Krista Y; Thompson, Brooke; Anderson, Henry

2017-06-01

Describe mercury exposures among women of childbearing age before and after an educational intervention. Women age 18 to 45 were recruited to participate in an educational intervention concerning fish consumption. Fish consumption habits and total mercury concentration in hair were assessed pre- and post-intervention. Regression models examined associations between mercury, fish consumption, and demographics. Overall, 234 women completed the study. On average, mercury concentrations increased by 0.01 ppm (parts per million) following the intervention, despite declines in fish consumption; however, women in the 90th percentile for mercury at baseline decreased concentrations significantly while maintaining high rates of fish consumption. Mercury concentrations were positively correlated with fish consumption and certain demographic characteristics. The intervention reached individuals most at-risk. Healthcare providers should discuss fish consumption habits with women to encourage consumption of low-risk fish, and identify women needing education and counseling.

Influence of the Sostanj coal-fired thermal power plant on mercury and methyl mercury concentrations in Lake Velenje, Slovenia

Energy Technology Data Exchange (ETDEWEB)

Kotnik, J.; Horvat, M.; Mandic, V.; Logar, M. [Department of Environmental Sciences, Jozef Stefan Institute, Jamova 39, 1000 Ljubljana (Slovenia)

2000-10-02

Lake Velenje is located in one of the most polluted regions in Slovenia, the Salek Valley. The major source of pollution in the valley is the coal-fired thermal power plant in Sostanj (STPP, capacity 775 MW). It has five separate units. All units have electrostatic precipitators for fly ash removal. Unit 4 also has installed a wet flue gas desulfurisation system (FGD system). Total mercury (THg) concentrations were measured in lignite, slag and ash samples from the STPP. In flue gas, different mercury species (THg, MeHg, Hg{sup 2+}, Hg{sup 0}) were determined separately for unit 4 and unit 5 which use different flue gas cleaning technology. Mercury and methyl mercury (MeHg) concentrations were also measured in lake water at different depths, in inflow water, outflow water, rain, snow and lake sediments in order to establish the influence of the power plant on the lake. Most mercury emitted from the power plant is in the elemental form. The ratio between oxidised and elemental Hg depends on the flue gas cleaning technology. Mass balance calculations have been performed for the STPP. The results show that the major sources of mercury in Lake Velenje are wet deposition and lake inflows. Total and MeHg concentrations in the water column are very low and can be compared to other non-contaminated freshwater lakes in the world.

Influence of the Sostanj coal-fired thermal power plant on mercury and methyl mercury concentrations in Lake Velenje, Slovenia

Science.gov (United States)

Kotnik; Horvat; Mandic; Logar

2000-10-02

Lake Velenje is located in one of the most polluted regions in Slovenia, the Salek Valley. The major source of pollution in the valley is the coal-fired thermal power plant in Sostanj (STPP, capacity 775 MW). It has five separate units. All units have electrostatic precipitators for fly ash removal. Unit 4 also has installed a wet flue gas desulfurisation system (FGD system). Total mercury (THg) concentrations were measured in lignite, slag and ash samples from the STPP. In flue gas, different mercury species (THg, MeHg, Hg2+, Hg0) were determined separately for unit 4 and unit 5 which use different flue gas cleaning technology. Mercury and methyl mercury (MeHg) concentrations were also measured in lake water at different depths, in inflow water, outflow water, rain, snow and lake sediments in order to establish the influence of the power plant on the lake. Most mercury emitted from the power plant is in the elemental form. The ratio between oxidised and elemental Hg depends on the flue gas cleaning technology. Mass balance calculations have been performed for the STPP. The results show that the major sources of mercury in Lake Velenje are wet deposition and lake inflows. Total and MeHg concentrations in the water column are very low and can be compared to other non-contaminated freshwater lakes in the world.

Mercury Hair Concentration among Primary School Children in Malaysia

Directory of Open Access Journals (Sweden)

Nurul Izzah Abdul Samad

2017-12-01

Full Text Available The main concern regarding mercury exposure is the adverse health effect on the developing nervous system. The objective of this cross-sectional study was to determine hair mercury levels and their association with socio-demographic characteristics, complaints about mercury poisoning symptoms and the fish consumption pattern among children in Malaysia. A cross-sectional study was conducted among 215 school children aged 11 years old. Hair was collected from the children and the total mercury was analyzed using oxygen combustion–gold amalgamation atomic absorption spectrophotometry. Anthropometric data, a fish consumption questionnaire and mercury poisoning symptoms were collected during a personal interview. The mean hair mercury level among primary school children was 0.63 ± 0.59 µg/g with the geometric mean of 0.47 µg/g. A total of 14% of respondents had hair mercury levels above 1 µg/g. A multiple binary logistic regression analysis outlined that fish consumption of at least one meal per week increased the likelihood of having a high mercury level (odds ratio (OR 3.7, 95% confidence interval (CI 1.3–10.4. This study confirms the existence of a mercury burden among Malaysian children and the level is high compared to other regional studies. This study provides important baseline data regarding the mercury level among children in Malaysia.

Factors influencing the in vitro uptake of mercury vapour in blood

Energy Technology Data Exchange (ETDEWEB)

Kudsk, F.N.

1969-01-01

The influence of a number of factors on the in vitro uptake of mercury vapour in blood has been investigated in order to clarify the mechanism by which mercury is oxidized in blood. The rate of mercury uptake in blood in a pure oxygen atmosphere is moderately increased, but somewhat decreased in a nitrogen atmosphere when compared with the rate of uptake in an atmospheric air phase. Increasing concentrations of methylene blue induce a very pronounced acceleration of the rate of mercury uptake in blood up to a maximum of about 10 times the normal uptake in an atmospheric air phase. Menadione shows a similar, but even more pronounced effect. The menadione-stimulated uptake is markedly inhibited by low concentrations of ethyl alcohol. Concentrations of potassium cyanide from 1/8 x 10/sup -3/ to 4 x 10/sup -3/ M cause a progressive inhibition of the mercury uptake in the blood up to a maximum of about 60%, which is very similar to the effect produced by ethyl alcohol. The investigations point to hydrogen peroxide and oxidized glutathione as agents of importance in the oxidation and uptake of mercury vapour in blood. The way in which ethyl alcohol inhibits the uptake is still unknown. Some possible mechanisms are discussed. 24 references, 4 figures, 3 tables.

Factors that negatively influence consumption of traditionally ...

African Journals Online (AJOL)

Factors that negatively influence consumption of traditionally fermented milk ... in various countries of sub-Saharan Africa and a number of health benefits to human ... influence consumption of Mursik, a traditionally fermented milk product from ...

Using Sulfate-Amended Sediment Slurry Batch Reactors to Evaluate Mercury Methylation

International Nuclear Information System (INIS)

Harmon, S.M.

2003-01-01

In the methylated form, mercury represents a concern to public health primarily through the consumption of contaminated fish tissue. Research conducted on the methylation of mercury strongly suggests the process is microbial in nature and facilitated principally by sulfate-reducing bacteria. This study addressed the potential for mercury methylation by varying sulfate treatments and wetland-based soil in microbial slurry reactors with available inorganic mercury. Under anoxic laboratory conditions conducive to growth of naturally occurring sulfate-reducing bacteria in the soil, it was possible to evaluate how various sulfate additions influenced the methylation of inorganic mercury added to overlying water. Treatments included sulfate amendments ranging FR-om 25 to 500 mg/L (0.26 to 5.2 mM) above the soil's natural sulfate level. This study also provided an assessment of mercury methylation relative to sulfate-reducing bacterial population growth and subsequent sulfide production. Mercury methylation in sulfate treatments did not exceed that of the non-amended control during a 35-day incubation. However, increases in methylmercury concentration were linked to bacterial growth and sulfate reduction. A time lag in methylation in the highest treatment correlated with an equivalent lag in bacterial growth

Investigation of mercury-free potentiometric stripping analysis and the influence of mercury in the analysis of trace-elements lead and zinc

DEFF Research Database (Denmark)

Andersen, Jens Enevold Thaulov; Andersen, Laust

1997-01-01

in an electrolyte containing 0.1 M HCl and 2 mg/g Zn2+ and electrolysis at -1400 mV(SCE). It is suggested that the concentration range of linear response occur where the electrode is not fully covered by metal clusters during the electrolysis step. The influence of mercury is investigated and a model is proposed...... which explains the co-deposition of mercury and test metals in the electrolysis step in terms of a charge-distribution parameter. The model explains that the decrease of stripping peak area, as a function of concentration, is entirely due to mercury ions being simultaneously reduced together......Application of Potentiometric Stripping Analysis (PSA), without any mercury, to determination of trace-elements lead and zinc, results in linear responses between stripping-peak areas and concentrations within the range 0-2000 ng/g. The best response, as determined by the size of stripping areas...

Factors Influencing Blood Cadmium and Mercury Concentrations in Residents of Agro-Industries along Nam Phong River, Thailand

Directory of Open Access Journals (Sweden)

Wannanapa Srathonghon

2016-07-01

Full Text Available This cross-sectional analytical study aimed to determine the blood levels of cadmium (B-Cd and mercury (B-Hg and identify the factors influencing heavy metal accumulation in residents of Agro-Industries along the Nam Phong River. Quantitative data were collected, and systematic random sampling was used to obtain 420 samples for questionnaire interview and serum heavy metal testing for B-Cd and B-Hg. Multiple regression analysis was used to identify factors influencing the accumulation of heavy metals in the population and report mean differences, 95% confidence intervals and p-values. The results indicated that B-Cd levels were within the recommended safety limits for human health (5 µg/dL. However, 4.29% of respondents had Hg levels higher than the recommended safety limits for human health (10 µg/dL. Factors influencing Cd levels included sex (mean difference=0.13 µg/L, 95% CI: 0.03-0.24, p-value=0.02 and smoking (mean difference=0.14 µg/L, 95% CI: 0.09-0.19, p-value<0.001. Factors influencing Hg levels included smoking (mean difference=1.06 µg/L, 95% CI: 0.52-1.61, p-value<0.001, fish consumption (mean difference=1.11 µg/L, 95% CI: 0.22-2.01, p-value=0.01 and river snail consumption (mean difference=0.56 µg/L, 95% CI: 0.03-0.19, p-value=0.03.

Mercury in fish and adverse reproductive outcomes: results from South Carolina

Science.gov (United States)

2014-01-01

Background Mercury is a metal with widespread distribution in aquatic ecosystems and significant neurodevelopmental toxicity in humans. Fish biomonitoring for total mercury has been conducted in South Carolina (SC) since 1976, and consumption advisories have been posted for many SC waterways. However, there is limited information on the potential reproductive impacts of mercury due to recreational or subsistence fish consumption. Methods To address this issue, geocoded residential locations for live births from the Vital Statistics Registry (1995–2005, N = 362,625) were linked with spatially interpolated total mercury concentrations in fish to estimate potential mercury exposure from consumption of locally caught fish. Generalized estimating equations were used to test the hypothesis that risk of low birth weight (LBW, mercury in fish, after adjustment for confounding. Separate analyses estimated term LBW and PTB risks using residential proximity to rivers with fish consumption advisories to characterize exposure. Results Term LBW was more likely among women residing in areas in the upper quartile of predicted total mercury in fish (odds ratio [OR] = 1.04; 95% confidence interval [CI]: 1.00-1.09) or within 8 kilometers of a river with a ‘do not eat’ fish advisory (1.05; 1.00-1.11) compared to the lowest quartile, or rivers without fish consumption restrictions, respectively. When stratified by race, risks for term LBW or PTB were 10-18% more likely among African-American (AA) mothers living in areas with the highest total fish mercury concentrations. Conclusions To our knowledge, this is the first study to examine the relationship between fish total mercury concentrations and adverse reproductive outcomes in a large population-based sample that included AA women. The ecologic nature of exposure assessment in this study precludes causal inference. However, the results suggest a need for more detailed investigations to characterize patterns of local

Mercury concentrations in Northwest Atlantic winter-caught, male spiny dogfish (Squalus acanthias): A geographic mercury comparison and risk-reward framework for human consumption.

Science.gov (United States)

St Gelais, Adam T; Costa-Pierce, Barry A

2016-01-15

Mercury (Hg) contamination testing was conducted on winter-caught male spiny dogfish (Squalus acanthias) in southern New England and results compared to available data on Hg concentrations for this species. A limited risk-reward assessment for EPA (eicosapentanoic acid) and DHA (docosahexanoic acid) lipid concentrations of spiny dogfish was completed in comparison with other commonly consumed marine fish. Mean Hg concentrations were 0.19 ppm (±0.30) wet weight. In comparison, mean Hg concentrations in S. acanthias varied geographically ranging from 0.05 ppm (Celtic Sea) to 2.07 ppm (Crete, Mediterranean Sea). A risk-reward assessment for Hg and DHA+EPA placed S. acanthias in both "low-risk, high-reward" and "high-risk, high-reward" categories for consumption dependent on locations of the catch. Our results are limited and are not intended as consumption advisories but serve to illustrate the need for making more nuanced, geo-specific, consumption guidance for spiny dogfish that is inclusive of seafood traceability and nutritional benefits. Copyright © 2015 The Authors. Published by Elsevier Ltd.. All rights reserved.

Assessing risk of mercury exposure and nutritional benefits of consumption of caribou (Rangifer tarandus) in the Vuntut Gwitchin First Nation community of Old Crow, Yukon, Canada.

Science.gov (United States)

Schuster, Roseanne C; Gamberg, Mary; Dickson, Cindy; Chan, Hing Man

2011-08-01

The contamination of traditional foods with chemical pollutants is a challenge to the food security of Aboriginal Peoples. Mercury levels are generally low in terrestrial animals; however renal mercury levels have been shown to change over time in the Porcupine Caribou Herd, the principal food source for the Vuntut Gwitchin First Nation of Old Crow in Yukon, Canada. Seventy-five Porcupine Caribou muscle, sixty-three kidney and three liver samples were analyzed for total mercury. Average concentrations were 0.003, 0.360 and 0.120mg/kg wet weight total mercury for muscle, kidney and liver, respectively. Consumption data of caribou muscle, kidney and liver were collected from twenty-six adults in Vuntut Gwitchin households. Women of child-bearing age (n=5) consumed a median of 71.5g/person/day of caribou muscle and 0.0g/person/day kidney but consumed no liver; median consumptions for all other adults (women aged 40+ and all men, n=21) were 75.8, 3.2 and 2.5g/person/day for meat, kidney and liver, respectively. Median dietary exposures to total mercury from caribou tissues were estimated to be 0.138μg/kg body weight for women of child-bearing age and 0.223μg/kg body weight for other adults. Caribou tissues were found to contribute high levels of important nutrients to the diet and pose minimal health risk from mercury exposure. Copyright © 2011 Elsevier Inc. All rights reserved.

Toenail mercury and dyslipidemia: Interaction with selenium.

Science.gov (United States)

Park, Kyong; Seo, Eunmin

2017-01-01

Although compelling evidences from in vivo and in vitro studies exist, limited studies have examined the association between chronic mercury exposure and dyslipidemia. Particularly, data are sparse regarding the influence of selenium on this association of mercury with dyslipidemia in humans. The purpose of the current study was to examine the associations of toenail mercury with dyslipidemia and its components, and to examine whether selenium in toenails modifies these associations. We performed cross-sectional analyses using baseline data from a cohort in the Yeungnam area in South Korea, including 232 men and 269 women. Toenail mercury and selenium concentrations were quantified using neutron activation analysis, and fasting serum lipid measurements were obtained through the medical examination. Odds ratios of the prevalent hypercholesterolemia, hyper-LDL-cholesterolemia, hypo-HDL-cholesterolemia, hypertriglyceridemia, and dyslipidemia in correlation with mercury levels were calculated using multivariable logistic regression. The mean levels of toenail mercury were 0.47μg/g for men and 0.34μg/g for women. After adjustment for multiple confounding variables, participants in the highest tertile of toenail mercury levels had 4.08 (95% CI 1.09-15.32, p for trend=0.02) times higher risk of hyper-LDL-cholesterolemia, and 2.24 (95% CI 1.15-4.37, p for trend=0.004) times higher risk of dyslipidemia than those in the lowest tertile. Selenium is a significant effect-modifier for these associations; the highest tertile of toenail mercury were significantly associated with a higher risk of hypercholesterolemia (OR 5.25, 95% CI 1.04-26.38) and dyslipidemia (OR 2.98, 95% CI 1.16-7.66) compared to the lowest tertile at toenail selenium levels ≤0.685μg/g, while these associations became weak and non-significant, showing OR 0.98 and 95% CI 0.25-3.80 for hypercholesterolemia and OR 1.99 and 95% CI 0.73-5.45 for dyslipidemia at toenail selenium levels >0.685μg/g. We

Mercury Levels in an Urban Pregnant Population in Durham County, North Carolina

Science.gov (United States)

Miranda, Marie Lynn; Edwards, Sharon; Maxson, Pamela J.

2011-01-01

The adverse effects of prenatal mercury exposure, most commonly resulting from maternal fish consumption, have been detected at very low exposure levels. The omega-3 fatty acids found in fish, however, have been shown to support fetal brain and vision development. Using data from a prospective, cohort study of pregnant women from an inland area in the US South, we sought to understand the fish consumption habits and associated mercury levels across subpopulations. Over 30% of women had at least 1 μg/L of mercury in their blood, and about 2% had blood mercury levels above the level of concern during pregnancy (≥3.5 μg/L). Mercury levels were higher among Asian/Pacific Islander, older, higher educated, and married women. Fish consumption from any source was reported by 2/3 of the women in our study, with older women more likely to consume fish. Despite eating more fish meals per week, lower income, lower educated women had lower blood mercury levels than higher income, higher educated women. This suggests the different demographic groups consume different types of fish. Encouraging increased fish consumption while minimizing mercury exposure requires careful crafting of a complex health message. PMID:21556174

Mercury levels in defined Italian population groups

International Nuclear Information System (INIS)

Ingrao, G.; Belloni, P.

1992-01-01

The consumption of fish and seafood usually is the main source of intake of methylmercury for members of the general population. Therefore subjects having a diet rich in these food items present a high risk of exceeding the tolerable recommended weekly intake of mercury set by FAO and WHO. The average consumption of fish at a national level is rather small in Italy, 12.5 kg per year, consequently the risk of exposure to elevated levels of mercury through the diet for members of the Italian general population is rather negligible. However, fish is one of the main components of the diet of some population groups. These groups are usually found in coastal towns close fishing ports and include subjects working as fishermen, fish dealers, restaurant workers and their families. The purpose of this research programme, carried our with the collaboration of the National Institute of Nutrition is to determine the levels of mercury and methylmercury in hair samples of subjects having a higher than average fish consumption and to evaluate the effects of elevated intakes of mercury. 1 ref., 13 figs

Deposition and cycling of sulfur controls mercury accumulation in Isle Royale fish

Energy Technology Data Exchange (ETDEWEB)

Paul E. Drevnick; Donald E. Canfield; Patrick R. Gorski (and others) [Miami University, Oxford, OH (United States). Department of Zoology

2007-11-01

Mercury contamination of fish is a global problem. Consumption of contaminated fish is the primary route of methylmercury exposure in humans and is detrimental to health. Newly mandated reductions in anthropogenic mercury emissions aim to reduce atmospheric mercury deposition and thus mercury concentrations in fish. However, factors other than mercury deposition are important for mercury bioaccumulation in fish. In the lakes of Isle Royale, U.S.A., reduced rates of sulfate deposition since the Clean Air Act of 1970 have caused mercury concentrations in fish to decline to levels that are safe for human consumption, even without a discernible decrease in mercury deposition. Therefore, reductions in anthropogenic sulfur emissions may provide a synergistic solution to the mercury problem in sulfate-limited freshwaters. 71 refs., 3 figs., 1 tab.

Adolescents and electricity consumption; Investigating sociodemographic, economic, and behavioural influences on electricity consumption in households

International Nuclear Information System (INIS)

Wallis, Hannah; Nachreiner, Malte; Matthies, Ellen

2016-01-01

With respect to changes in the energy systems of many countries, electricity consumption in households is an important topic. Extensive research has investigated the various determinants of electricity consumption. However, insights into how specific sociodemographic, behavioural, and attitudinal determinants influence residential electricity consumption are still scarce. In this study, we used hierarchical regression analysis to systematically investigate these determinants (including household engagement in electricity saving) along with a wide range of other measures in a sample of German households (N=763). Special attention was given to households with adolescents and children by analysing the influence of the number of adolescents on electricity consumption in a path model. Our results indicate that sociodemographic influences can be explained by the purchasing and use behaviours of residents. Our findings also suggest that the use of behavioural information provides a more detailed picture of the conditions of electricity consumption and thus allows for more appropriate policy planning. - Highlights: •We examined causal drivers of sociodemographic influences on electricity consumption •Sociodemographic influences can be explained by behaviour •Influence of adolescents is mediated by their purchases of IT appliances •It is necessary to also use behavioural information for policy planning

Hair mercury (signature of fish consumption) and cardiovascular risk in Munduruku and Kayabi Indians of Amazonia.

Science.gov (United States)

Dórea, José G; de Souza, Jurandir R; Rodrigues, Patricia; Ferrari, Iris; Barbosa, Antonio C

2005-02-01

Fish is an important natural resource in the diet of inhabitants of the Amazon rain forest and a marker of its consumption (hair Hg) was used to compare selected cardiovascular risk parameters between tribes of Eastern Amazonia. Three Munduruku (Terra Preta, Kaburua, Cururu) villages and one Kayabi village at the banks of head rivers (Tapajos, Tropas, Kabitutu, Cururu, Curuzinho, Teles Pires) of the Tapajos Basin were studied in relation to fish Hg concentrations, mercury in hair (fish consumption) and erythrocytes, body mass index (height/weight, kg/cm2), and blood pressure. The mean fish Hg concentrations were higher in predatory (578.6 ng/g) than in nonpredatory species (52.8 ng/g). Overall only 26% of fish Hg concentrations were above 500 ng/g, and only 11% were above 1000 ng/g. There was no systematic trend in fish Hg concentrations from rivers with a history of gold-mining activities. The biomarker of fish consumption (hair Hg) was significantly associated with erythrocyte-Hg (r=0.5181; P=0.0001) and was significantly higher in Kayabi (12.7 microg/g) than in the Munduruku (3.4 microg/g). Biomarker-assessed fish consumption rate was higher in the Kayabi (110 g/day) than in the Munduruku villages (30 g/day). Although no significant differences in body mass index (BMI) were observed between tribes, there was a trend of lower increase in blood pressure with age among the higher fish consumers (Kayabi). Summary clinical evaluation did not detect neurologic complaints compatible with Hg intoxication (paraparesis, numbness, tremor, balancing failure), but endemic tropical diseases such as clinical history of malaria showed a high prevalence (55.4%). Fish is an abundant natural resource, important in the Indian diet, that has been historically consumed without perceived problems and can easily be traced through hair Hg. The exposure to freshwater fish monomethyl mercury is less of an issue than endemic infectious diseases such as malaria and lack of basic medical

Examining the Impact of a Public Health Message on Fish Consumption in Bermuda.

Directory of Open Access Journals (Sweden)

Catherine McLean Pirkle

Full Text Available In 2003 mean cord blood mercury concentrations in pregnant Bermudian women exceeded levels associated with adverse health outcomes in children. The principal mercury source was local fish species. Public health messages were developed suggesting pregnant women reduce consumption of fish species with higher mercury concentrations (e.g. swordfish, substituting species containing lower mercury concentrations, and elevated omega-3 fatty acids (e.g. anchovies. Recent evidence indicates mercury concentrations in Bermuda's pregnant women have fallen five- fold.Assess whether changes in women's fish eating patterns during pregnancy are consistent with the public health messaging. Determine who is making changes to their diet during pregnancy and why.Mixed methods study with a cross-sectional survey of 121 pregnant women, including 13 opened-ended interviews. Health system, social vulnerability, public health messaging, and socio-demographic variables were characterized and related to changes in fish consumption during pregnancy. Qualitative data were coded according to nutritional advice messages, comprehension of communication strategies, and sources of information.95% of women surveyed encountered recommendations about fish consumption during pregnancy. 75% reported modifying fish eating behaviors because of recommendations. Principal sources of information about fish consumption in pregnancy were health care providers and the Internet. 71% of women reported reducing consumption of large fish species with greater mercury levels, but 60% reported reduced consumption of smaller, low mercury fish. No participant mentioned hearing about the benefits of fish consumption. More frequent exposure to public health messages during pregnancy was associated with lower reported consumption. Bermudian born women were less likely to reduce consumption of large fish species during pregnancy.In Bermuda, public health messages advocating reduced consumption of larger

Mercury concentrations in China's coastal waters and implications for fish consumption by vulnerable populations

International Nuclear Information System (INIS)

Tong, Yindong; Wang, Mengzhu; Bu, Xiaoge; Guo, Xin; Lin, Yan; Lin, Huiming; Li, Jing; Zhang, Wei; Wang, Xuejun

2017-01-01

We assessed mercury (Hg) pollution in China's coastal waters, including the Bohai Sea, the Yellow Sea, the East China Sea and the South China Sea, based on a nationwide dataset from 301 sampling sites. A methylmercury (MeHg) intake model for humans based on the marine food chain and human fish consumption was established to determine the linkage between water pollutants and the pollutant intake by humans. The predicted MeHg concentration in fish from the Bohai Sea was the highest among the four seas included in the study. The MeHg intake through dietary ingestion was dominant for the fish and was considerably higher than the MeHg intake through water respiration. The predicted MeHg concentrations in human blood in the coastal regions of China ranged from 1.37 to 2.77 μg/L for pregnant woman and from 0.43 to 1.00 μg/L for infants, respectively, based on different diet sources. The carnivorous fish consumption advisory for pregnant women was estimated to be 288–654 g per week to maintain MeHg concentrations in human blood at levels below the threshold level (4.4 μg/L established by the US Environmental Protection Agency). With a 50% increase in Hg concentrations in water in the Bohai Sea, the bioaccumulated MeHg concentration (4.5 μg/L) in the fish consumers will be higher than the threshold level. This study demonstrates the importance in controlling Hg pollution in China's coastal waters. An official recommendation guideline for the fish consumption rate and its sources will be necessary for vulnerable populations in China. - Graphical abstract: MeHg transfer route from the marine food chain to vulnerable population. - Highlights: • Predicted MeHg concentrations in pregnant woman and infant’s blood in China’s coastal regions are below threshold level. • The carnivorous fish consumption advisory for pregnant women is estimated to be 288–654 g per week. g • If with a 50% increase in Hg in Bohai Sea, the bioaccumulated MeHg concentration in

Urban water consumption and its influencing factors in China

NARCIS (Netherlands)

Fan, Liangxin; Gai, Lingtong; Tong, Yan; Li, Ruihua

2017-01-01

Factors that affect water consumption should be identified to develop effective public policies. However, factors influencing domestic water consumption in cities in China, particularly on a national scale, are unclear. In this study, urban water consumption and its influencing factors in 286

Atmospheric Mercury Transport Across Southern Lake Michigan: Influence from the Chicago/Gary Urban Area

Science.gov (United States)

Gratz, L. E.; Keeler, G. J.; Dvonch, J. T.

2008-12-01

The local and regional impacts of mercury emissions from major urban and industrial areas are critical to quantify in order to further understand mercury cycling in the environment. The Chicago/Gary urban area is one such location in which mercury emissions from industrial sources are significant and regional mercury transport needs to be further examined. Speciated atmospheric mercury was measured in Chicago, IL and Holland, MI from July to November 2007 to better characterize the impact of Chicago/Gary on southwest Michigan. Previous work under the 1994-1995 Lake Michigan Mass Balance Study (LMMBS) indicated that the highest levels of mercury deposition in southwest Michigan occurred with transport from the Chicago/Gary area, particularly with rapid transport where less mercury was deposited close to sources(1). However, at that time it was not possible to measure reactive gas phase mercury (RGM), a highly-soluble form of mercury in industrial emissions that is readily removed from the atmosphere. Since the LMMBS, the development of speciated mercury systems has made it possible to continuously monitor gaseous elemental mercury (Hg0), particulate mercury (HgP), and RGM. These measurements are useful for understanding atmospheric mercury chemistry and differentiating between local and regional source impacts due to the different behaviors of reactive and elemental mercury. Results from 2007 show that, on average, Hg0 and HgP were 1.5 times higher and RGM was 2 times higher in Chicago than in Holland. Mean mercury wet deposition was nearly 3 times higher in Chicago than in Holland. Meteorological analysis indicates that transport across the lake from Chicago/Gary occurred frequently during the study. Additional measurements of O3, SO2, meteorological parameters, event mercury and trace element precipitation samples, and modeled back-trajectories are used to discern regional transport events from local deposition and characterize the impact of the Chicago/Gary urban

Foraging and fasting can influence contaminant concentrations in animals: an example with mercury contamination in a free-ranging marine mammal

Science.gov (United States)

Peterson, Sarah; Ackerman, Joshua T.; Crocker, Daniel E.; Costa, Daniel P.

2018-01-01

Large fluctuations in animal body mass in relation to life-history events can influence contaminant concentrations and toxicological risk. We quantified mercury concentrations in adult northern elephant seals (Mirounga angustirostris) before and after lengthy at sea foraging trips (n = 89) or fasting periods on land (n = 27), and showed that mercury concentrations in blood and muscle changed in response to these events. The highest blood mercury concentrations were observed after the breeding fast, whereas the highest muscle mercury concentrations were observed when seals returned to land to moult. Mean female blood mercury concentrations decreased by 30% across each of the two annual foraging trips, demonstrating a foraging-associated dilution of mercury concentrations as seals gained mass. Blood mercury concentrations increased by 103% and 24% across the breeding and moulting fasts, respectively, demonstrating a fasting-associated concentration of mercury as seals lost mass. In contrast to blood, mercury concentrations in female's muscle increased by 19% during the post-breeding foraging trip and did not change during the post-moulting foraging trip. While fasting, female muscle mercury concentrations increased 26% during breeding, but decreased 14% during moulting. Consequently, regardless of exposure, an animal's contaminant concentration can be markedly influenced by their annual life-history events.

Mercury concentration variability in the zooplankton of the southern Baltic coastal zone

Science.gov (United States)

Bełdowska, Magdalena; Mudrak-Cegiołka, Stella

2017-12-01

Being a toxic element, mercury is introduced to the human organism through the consumption of fish and seafood, which in turn often feed on zooplankton. The bioaccumulation of Hg by zooplankton is an important factor influencing the magnitude of the mercury load introduced with food into the predator organism. Therefore the present article attempts to identify the processes and factors influencing Hg concentration in the zooplankton of the coastal zone, an area where marine organisms - an attractive food source for humans - thrive. This is particularly important in areas where climate changes influence the species composition and quantity of plankton. The studies were carried out on three test sites in the coastal zone of the southern Baltic Sea in the period from December 2011 to May 2013. The obtained results show that the shorting of the winter season is conducive to Hg increase in zooplankton and, consequently, in the trophic chain. High mercury concentrations were measured in genus Synchaeta and Keratella when Mesodinium rubrum were predominant in phytoplankton, while other sources of this metal in the plankton fauna were epilithon, epiphton and microbenthos. This is of particular importance when it comes to sheltered bays and estuaries with low water dynamics.

Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany

International Nuclear Information System (INIS)

Wilhelm, Michael; Wittsiepe, Juergen; Schrey, Petra; Hilbig, Annett; Kersting, Mathilde

2005-01-01

The dietary intake of arsenic (As), cadmium (Cd), mercury (Hg), and lead (Pb) was studied among young German children with different food consumption behaviour (consumption of own grown foodstuffs and of products from the supermarket). The study area comprised an industrialized and a rural area of West Germany. Dietary intake of contaminants was measured by the duplicate method according to the WHO guideline. A total 588 duplicate portions were collected daily from 84 individuals between May and September 1998. Intake of food groups was calculated from dietary records. Determination of As, Cd, Hg, and Pb was performed following high-pressure digestion of lyophilized samples by atomic absorption spectrometry (AAS). Geometric mean weekly intake [μg/(kg bw .week)] was as follows: As 1.4, Cd 2.3, Hg 0.16, and Pb 5.3. Geometric mean intake corresponded to the percentage of the provisional tolerable weekly intake (PTWI) as follows: As 9.7%, Cd 32%, Hg 3.3%, Pb 21%. As and Hg intake were mainly influenced by fish consumption. The amount of cereals and bakery wares mainly determined the Cd and Pb intake. Children living in the industrialized area with a substantial food consumption of own grown vegetables or products from domestic animals products had no increased dietary intake of the metals

Mercury Toxicity and Treatment: A Review of the Literature

Science.gov (United States)

Bernhoft, Robin A.

2012-01-01

Mercury is a toxic heavy metal which is widely dispersed in nature. Most human exposure results from fish consumption or dental amalgam. Mercury occurs in several chemical forms, with complex pharmacokinetics. Mercury is capable of inducing a wide range of clinical presentations. Diagnosis of mercury toxicity can be challenging but can be obtained with reasonable reliability. Effective therapies for clinical toxicity have been described. PMID:22235210

Mercury Toxicity and Treatment: A Review of the Literature

Directory of Open Access Journals (Sweden)

Robin A. Bernhoft

2012-01-01

Full Text Available Mercury is a toxic heavy metal which is widely dispersed in nature. Most human exposure results from fish consumption or dental amalgam. Mercury occurs in several chemical forms, with complex pharmacokinetics. Mercury is capable of inducing a wide range of clinical presentations. Diagnosis of mercury toxicity can be challenging but can be obtained with reasonable reliability. Effective therapies for clinical toxicity have been described.

Influences on Mercury Bioaccumulation Factors for the Savannah River

International Nuclear Information System (INIS)

Paller, M.H.

2003-01-01

Mercury TMDLs (Total Maximum Daily Loads) are a regulatory instrument designed to reduce the amount of mercury entering a water body and ultimately to control the bioaccumulation of mercury in fish. TMDLs are based on a BAF (bioaccumulation factor), which is the ratio of methyl mercury in fish to dissolved methyl mercury in water. Analysis of fish tissue and aqueous methyl mercury samples collected at a number of locations and over several seasons in a 118 km reach of the Savannah River demonstrated that species specific BAFs varied by factors of three to eight. Factors contributing to BAF variability were location, habitat and season related differences in fish muscle tissue mercury levels and seasonal differences in dissolved methyl mercury levels. Overall (all locations, habitats, and seasons) average BAFs were 3.7 x 106 for largemouth bass, 1.4 x 106 for sunfishes, and 2.5 x 106 for white catfish. Inaccurate and imprecise BAFs can result in unnecessary economic impact or insufficient protection of human health. Determination of representative and precise BAFs for mercury in fish FR-om large rivers necessitates collecting large and approximately equal numbers of fish and aqueous methyl mercury samples over a seasonal cycle FR-om the entire area and all habitats to be represented by the TMDL

Changing patterns in the use, recycling, and material substitution of mercury in the United States

Science.gov (United States)

Wilburn, David R.

2013-01-01

Environmental concerns have led to numerous regulations that have dramatically decreased the reported production and use of mercury in the United States since the 1980s. Government legislation and subsequent industry actions have led to increased collection of mercury-containing materials and the recovery of mercury through recycling. Mercury emissions have been reduced and effective alternatives to mercury products have been developed for many applications. This study updates and quantifies the changes in demand, supply, use, and material flow for mercury in various sectors in the United States that have taken place since 1996. Nearly all primary mercury produced in the United States is derived as a byproduct of processing of gold and silver ore in Nevada. Since 2001, annual production of mercury from gold and silver mining in Nevada has decreased by 22 percent overall because ore from greater depths containing low grade mercury is recovered, and mercury emissions from this source have decreased by 95 percent as a result of increased regulation and improved collection and suppression technology. The distribution of consumption of mercury in the United States has changed as a result of regulation (elimination of large-scale mercury use in the paint and battery sectors), reduction by consumers (decommissioning of mercury-cell chloralkali manufacturing capacity), and technological advances (improvements in dental, lighting, and wiring sectors). Mercury use in the chloralkali sector, the leading end-use sector in the United States in 1996, has declined by 98 percent from 136 metric tons (t) in 1996 to about 0.3 t in 2010 because of increased processing and recycling efficiencies and plant closures or conversion to other technologies. As plants were closed, mercury recovered from the infrastructure of decommissioned plants has been exported, making the United States a net exporter of mercury, even though no mercury has been produced as the primary product from mines in

Product-related emissions of Mercury to Air in the European Union

Energy Technology Data Exchange (ETDEWEB)

Kindbom, Karin; Munthe, John

2007-06-15

Mercury emissions to air from the use of mercury in products have been estimated for the EU for the year 2005. The consumption of mercury in the EU in 2005 was amounted to 125 tonnes in technical products. Estimates of emissions of mercury from dental amalgam were derived from information on cremations in European countries and average contents of amalgam fillings. Annual emissions of mercury to air from product use in EU27 have been estimated to be in the range 10-18 tonnes (best estimate 14 tonnes) from technical products and to 2-5 tonnes from cremation, in total 12-23 tonnes. Of the mercury consumed in technical products, 11% was calculated to be emitted to air, 31% to end up in safe storage while 58% would still be accumulated in society or disposed of in landfills. From the share still accumulated in society, as well as from the already land filled amounts, further emissions of mercury to air may occur in the longer term. Emissions from technical products are calculated based on the consumption of mercury in 2005. Emissions occurring in the same year but caused by consumption in the previous 10 years were derived using the consumption in 2005 and assuming the same patterns of distribution and emissions. The latest available estimates of total anthropogenic emissions of mercury in EU27 refer to the year 2000 and are in the order of 140-190 tonnes, probably to have declined to 2005. Based on these figures the contribution to anthropogenic mercury emissions to air in EU from product use and cremation in 2005 is at least 6-16%. In a previous report product related air emissions of 72 tonnes were estimated for Europe in the mid 1990s, corresponding to 18% of the total air emissions. A significant decrease of emissions has thus occurred which is in line with a decreasing use of mercury in technical products, more efficient collection of remaining products and better emission control. However, the calculations show that the use of mercury in products still

Endophytic fungal communities of Polygonum acuminatum and Aeschynomene fluminensis are influenced by soil mercury contamination.

Science.gov (United States)

Pietro-Souza, William; Mello, Ivani Souza; Vendruscullo, Suzana Junges; Silva, Gilvan Ferreira da; Cunha, Cátia Nunes da; White, James Francis; Soares, Marcos Antônio

2017-01-01

The endophytic fungal communities of Polygonum acuminatum and Aeschynomene fluminensis were examined with respect to soil mercury (Hg) contamination. Plants were collected in places with and without Hg+2 for isolation and identification of their endophytic root fungi. We evaluated frequency of colonization, number of isolates and richness, indices of diversity and similarity, functional traits (hydrolytic enzymes, siderophores, indoleacetic acid, antibiosis and metal tolerance) and growth promotion of Aeschynomene fluminensis inoculated with endophytic fungi on soil with mercury. The frequency of colonization, structure and community function, as well as the abundant distribution of taxa of endophytic fungi were influenced by mercury contamination, with higher endophytic fungi in hosts in soil with mercury. The presence or absence of mercury in the soil changes the profile of the functional characteristics of the endophytic fungal community. On the other hand, tolerance of lineages to multiple metals is not associated with contamination. A. fluminensis depends on its endophytic fungi, since plants free of endophytic fungi grew less than expected due to mercury toxicity. In contrast plants containing certain endophytic fungi showed good growth in soil containing mercury, even exceeding growth of plants cultivated in soil without mercury. The data obtained confirm the hypothesis that soil contamination by mercury alters community structure of root endophytic fungi in terms of composition, abundance and species richness. The inoculation of A. fluminensis with certain strains of stress tolerant endophytic fungi contribute to colonization and establishment of the host and may be used in processes that aim to improve phytoremediation of soils with toxic concentrations of mercury.

Influence of the temperature, volume and type of solution in the mercury vaporization of dental amalgam residue

Energy Technology Data Exchange (ETDEWEB)

Costa, Raquel dalla [Department of Chemical Engineering, State University of Maringa, Maringa - PR (Brazil)], E-mail: raqueldc_eng@yahoo.com.br; Cossich, Eneida Sala; Tavares, Celia Regina Granhen [Department of Chemical Engineering, State University of Maringa, Maringa - PR (Brazil)

2008-12-15

One of the qualitative methods for the identification of mercury vapor is what it occurs as a way of chemical reaction between palladium chloride and metallic mercury. Palladium chloride ribbons with yellowish coloration put in contact with the vaporized mercury of dental amalgam residue, liberates palladium and forms mercury chloride in your surface, and starts to have black coloration; this form identify the presence of the mercury vapor in the system. This work studies the influence of temperature, volume and type of barrier-solution in the vaporization of mercury during the period of storage of dental amalgam residues, aiming to establish the best conditions for storage of these residues. It was found that for all tested solutions, the longest storage times without any occurrence of mercury vaporization were obtained in the lowest temperatures tested and the largest solution volumes of barrier-solution. The radiographic effluent presented bigger efficacy in the reduction of the volatilization, increasing the period when the residue was stored, however the analysis of this solution after the vaporization test showed the presence of organic mercury. These results show that water is the most efficient barrier against the vaporization of mercury, since it did not result in organic mercury formation in the effluent solution from the storage process.

Influence of the temperature, volume and type of solution in the mercury vaporization of dental amalgam residue

International Nuclear Information System (INIS)

Costa, Raquel dalla; Cossich, Eneida Sala; Tavares, Celia Regina Granhen

2008-01-01

One of the qualitative methods for the identification of mercury vapor is what it occurs as a way of chemical reaction between palladium chloride and metallic mercury. Palladium chloride ribbons with yellowish coloration put in contact with the vaporized mercury of dental amalgam residue, liberates palladium and forms mercury chloride in your surface, and starts to have black coloration; this form identify the presence of the mercury vapor in the system. This work studies the influence of temperature, volume and type of barrier-solution in the vaporization of mercury during the period of storage of dental amalgam residues, aiming to establish the best conditions for storage of these residues. It was found that for all tested solutions, the longest storage times without any occurrence of mercury vaporization were obtained in the lowest temperatures tested and the largest solution volumes of barrier-solution. The radiographic effluent presented bigger efficacy in the reduction of the volatilization, increasing the period when the residue was stored, however the analysis of this solution after the vaporization test showed the presence of organic mercury. These results show that water is the most efficient barrier against the vaporization of mercury, since it did not result in organic mercury formation in the effluent solution from the storage process

Mercury pollution in Malaysia.

Science.gov (United States)

Hajeb, Parvaneh; Jinap, S; Ismail, Ahmad; Mahyudin, Nor Ainy

2012-01-01

Although several studies have been published on levels of mercury contamination of the environment, and of food and human tissues in Peninsular Malaysia, there is a serious dearth of research that has been performed in East Malaysia (Sabah and Sarawak). Industry is rapidly developing in East Malaysia, and, hence, there is a need for establishing baseline levels of mercury contamination in environmental media in that part of the country by performing monitoring studies. Residues of total mercury and inorganic in food samples have been determined in nearly all previous studies that have been conducted; however, few researchers have analyzed samples for the presence of methlymercury residues. Because methylmercury is the most toxic form of mercury, and because there is a growing public awareness of the risk posed by methylmercury exposure that is associated with fish and seafood consumption, further monitoring studies on methylmercury in food are also essential. From the results of previous studies, it is obvious that the economic development in Malaysia, in recent years, has affected the aquatic environment of the country. Primary areas of environmental concern are centered on the rivers of the west Peninsular Malaysian coast, and the coastal waters of the Straits of Malacca, wherein industrial activities are rapidly expanding. The sources of existing mercury input to both of these areas of Malaysia should be studied and identified. Considering the high levels of mercury that now exists in human tissues, efforts should be continued, and accelerated in the future, if possible, to monitor mercury contamination levels in the coastal states, and particularly along the west Peninsular Malaysian coast. Most studies that have been carried out on mercury residues in environmental samples are dated, having been conducted 20-30 years ago; therefore, the need to collect much more and more current data is urgent. Furthermore, establishing baseline levels of mercury exposure to

Interspecific and intraspecific variation in selenium:mercury molar ratios in saltwater fish from the Aleutians: Potential protection on mercury toxicity by selenium

Science.gov (United States)

Burger, Joanna; Gochfeld, Michael; Jeitner, Christian; Donio, Mark; Pittfield, Taryn

2014-01-01

A number of factors affect the consumption risk from mercury in fish, including mercury levels, seasonal patterns of mercury concentrations, human consumption patterns, and sensitive populations (e.g. pregnant women, fetuses, young children, and yet unknown genetic factors). Recently the protective effects of selenium on methylmercury toxicity have been publicized, particularly for saltwater fish. We examine levels of mercury and selenium in several species of fish and seabirds from the Aleutians (Alaska), determine selenium:mercury molar ratios, and examine species-specific and individual variation in the ratios as a means of exploring the use of the ratio in risk assessment and risk management. Variation among species was similar for mercury and selenium. There was significant inter-specific and intraspecific variation in selenium:mercury molar ratios for fish, and for birds. The mean selenium:mercury molar ratios for all fish and bird species were above 1, meaning there was an excess of selenium relative to mercury. It has been suggested that an excess of selenium confers some protective advantage for salt water fish, although the degree of excess necessary is unclear. The selenium:mercury molar ratio was significantly correlated negatively with total length for most fish species, but not for dolly varden. Some individuals of Pacific cod, yellow irish lord, rock greenling, Pacific halibut, dolly varden, and to a lesser extent, flathead sole, had selenium:mercury ratios below 1. No bird muscle had an excess of mercury (ratio below 1), and only glaucous-winged gull and pigeon guillemot had ratios between 1 and 5. There was a great deal of variation in selenium:mercury molar ratios within fish species, and within bird species, making it difficult and impractical to use these ratios in risk assessment or management, for fish advisories, or for consumers, particularly given the difficulty of interpreting the ratios. PMID:22664537

Mercury pollution: a transdisciplinary treatment

National Research Council Canada - National Science Library

Zuber, Sharon L; Newman, Michael C

2012-01-01

.... Also included are smaller case studies, such as the Minamata tragedy, fish consumption, and international treaties"-- "Mercury is the gravest chemical pollutant problem of our time, and this is...

Determination of Mercury Daily Intake and Hair-to-Blood Mercury Concentration Ratio in People Resident of the Coast of the Persian Gulf, Iran.

Science.gov (United States)

Okati, Narjes; Esmaili-Sari, Abbas

2018-01-01

The objectives of this study were to understand the mercury daily intake and hair-to-blood mercury ratio in fishermen and non-fishermen families in the coast of the Persian Gulf in Iran. The mean mercury concentration in the hair of fishermen and non-fishermen families was 5.76 and 2.27 μg/g, respectively. The mean mercury concentrations of RBCs were obtained for fishermen families and non-fishermen families: 35.96 and 17.18 μg/L, respectively. Hair mercury concentrations in 17% of people were higher than 10 μg/g, the No Observed Adverse Effects Level set by the World Health Organization. 78% of people had a blood mercury value > 5.8 μg/L, the standard level set by the U.S. Environmental Protection Agency. A significant correlation (r = 0.94, p = 0.000) was seen between log hair and RBCs mercury concentrations. The mean mercury daily intake for fishermen and non-fishermen families was 0.42 and 0.20 µg/kg BW per day, respectively. The mean mercury daily intake of fishermen families was higher than the provisional tolerable daily intake (0.23 µg/kg BW per day) suggested by the Joint Expert Committee on Food Additives. Mercury daily intake significantly correlated with fish consumption (r = 0.50, p = 0.000) and log hair mercury (r = 0.88, p = 0.000). The total mean of hair-to-blood mercury concentration ratio was 306. We conclude that the use of mercury concentrations in the hair and RBCs could have been suitable biomarkers for predicting mercury exposure of people with a high rate of fish consumption.

[Mercury in the hair of pregnant and lactating Chilean mothers].

Science.gov (United States)

Bruhn, C G; Rodríguez, A A; Barrios, C A; Jaramillo, V H; Gras, N T; Becerra, J; Núñez, E; Reyes, O C

1995-11-01

Mercury-containing industrial waste has been released into the coastal waters of the Eighth Region of Chile for around two decades. This study, carried out from 1991 to 1993, sought to measure mercury concentrations in the hair of pregnant and lactating women from villages near the coast and in the interior of the region in order to examine the relationship between the concentration of mercury and seafood consumption. The survey questionnaire used in 1991 to determine seafood consumption did not ask about the frequency of consumption of fish, shellfish, and algae but only whether the women who were pregnant or breast-feeding consumed a minimum of one fish-based meal per week. The questionnaire used in 1992 and 1993 asked about the daily and weekly consumption of seafood in general (fish, shellfish, and algae). Spectrophotometry was used to determine the total mercury concentration in samples of 100 mg of hair from 153 pregnant and lactating women in 11 fishing villages of the Eighth Region where seafood is regularly consumed. None of the women had occupational exposure to mercury. Total mercury concentration was also determined in hair samples from a control group composed of 26 pregnant and lactating women from Pinto and El Carmen, villages in the interior of the same region where seafood was rarely eaten. The arithmetic mean of the total mercury concentration in hair was 1.81 mg/kg of body weight for the study group (standard deviation [SD] 1.52) and 0.42 mg/kg for the control group (SD 0.15)--a statistically significant difference (P mercury concentration in hair was significantly higher in women who indicated that they ate fish seven or more times per week; in those who said they ate fish, shellfish, or algae five or more times per week; and in those who had lived 20 or more years in their village. No statistically significant differences were found when the results were analyzed by age.

Excretion and distribution of mercury in rats, antidotes for mercury and effects of egg production and fertility of hens after mercury administration

Energy Technology Data Exchange (ETDEWEB)

Ulfvarson, U

1973-01-01

The results of investigations of the distribution and excretion of organic and inorganic mercury compounds in albino rats and white leghorn hens conducted over a period of ten years are surveyed. The storage of mercury in eggs as well as its effects on the egg-lay-frequency and hatchability of the eggs have also been studied. All investigated mercury compounds were labelled with the radioactive mercury isotope /sup 203/Hg and the mercury level was measured with a scintillation technique. Since antidotes used in the treatment of mercury poisoning influence not only the excretion of mercury, but also its distribution in the body, the effects of nine antidotes on the metabolism of different mercury compounds were also investigated. The results of the survey are presented graphically. 6 references, 15 figures, 1 table.

Mercury levels of yellowfin tuna (Thunnus albacares) are associated with capture location.

Science.gov (United States)

Nicklisch, Sascha C T; Bonito, Lindsay T; Sandin, Stuart; Hamdoun, Amro

2017-10-01

Mercury is a toxic compound to which humans are exposed by consumption of fish. Current fish consumption advisories focus on minimizing the risk posed by the species that are most likely to have high levels of mercury. Less accounted for is the variation within species, and the potential role of the geographic origin of a fish in determining its mercury level. Here we surveyed the mercury levels in 117 yellowfin tuna caught from 12 different locations worldwide. Our results indicated significant variation in yellowfin tuna methylmercury load, with levels that ranged from 0.03 to 0.82 μg/g wet weight across individual fish. Mean mercury levels were only weakly associated with fish size (R 2  mercury load, and argue for better traceability of fish to improve the accuracy of exposure risk predictions. Copyright © 2017 Elsevier Ltd. All rights reserved.

Relationship between mercury levels in hair and fish consumption in a population living near a hydroelectric tropical dam.

Science.gov (United States)

Marrugo-Negrete, José Luis; Ruiz-Guzmán, Javier Alonso; Díez, Sergi

2013-02-01

In the present study, total mercury (T-Hg) concentrations were assessed in human hair samples (n = 76) and fish muscle (n = 33) collected at Urrá dam, upstream Sinú river, northwestern Colombia. Based on interviews with study participants, weekly intakes of total mercury (WIT-Hg) and methylmercury (WIMeHg) by fish consumption were also estimated. T-Hg concentrations in hair samples ranged from 0.40 to 24.56 μg/g dw. The highest concentrations were recorded in children (CH) (2-15 years old, n = 24) with significant differences (p < 0.05) with respect to women of childbearing age (WCHA) (16-49 years old, n = 29) and the rest of the population (RP) (n = 23), which were not significantly different. The highest T-Hg concentrations in muscle tissue were recorded in the carnivorous fish (0.65-2.25 μg/g wet weight, ww), with significant differences (p < 0.05) compared to non-carnivorous fish (0.16-0.54 μg/g ww). WIT-Hg recorded the highest values in CH (2.18-50.41 μg/kg/week), with significant differences (p < 0.05) with respect to WCHA (2.02-23.54 μg/kg/week) and RP (1.09-24.71 μg/kg/week), which were not significantly different. Correlation analysis showed a significant relationship between weekly fish consumption and hair T-Hg in CH (r = 0.37, p < 0.05) and WCHA (r = 0.44, p < 0.05). This association was also observed with the number of days per week with fish consumption in CH (r = 0.37, p < 0.05) and WCHA (r = 0.45, p < 0.05). These results suggest that Hg exposure in people inhabiting the Urrá dam should be carefully monitored, particularly in vulnerable groups such as CH and WCHA.

Exposure to mercury among Spanish preschool children: Trend from birth to age four

Energy Technology Data Exchange (ETDEWEB)

Llop, Sabrina, E-mail: llop_sab@gva.es [Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, FISABIO-Public Health, Av. Catalunya 21, 46020 Valencia (Spain); Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid (Spain); Murcia, Mario [Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid (Spain); Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, FISABIO-Public Health, Av. Catalunya 21, 46020 Valencia (Spain); Aguinagalde, Xabier [Laboratorio de Salud Pública de Alava, Santiago 11, 01002 Vitoria Gasteiz (Spain); Vioque, Jesus [Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid (Spain); Universidad Miguel Hernandez, Avenida de Alicante KM 87, 03550 Sant Joan d´Alacant (Spain); Rebagliato, Marisa [Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid (Spain); Medicine Department, Jaume I University, Av. Vicent Sos Baynat, s/n, 12071 Castelló de la Plana (Spain); Cases, Amparo [Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, FISABIO-Public Health, Av. Catalunya 21, 46020 Valencia (Spain); Iñiguez, Carmen; Lopez-Espinosa, Maria-Jose [Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, FISABIO-Public Health, Av. Catalunya 21, 46020 Valencia (Spain); Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid (Spain); Amurrio, Ascensión [Laboratorio de Salud Pública de Alava, Santiago 11, 01002 Vitoria Gasteiz (Spain); María Navarrete-Muñoz, Eva [Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid (Spain); Universidad Miguel Hernandez, Avenida de Alicante KM 87, 03550 Sant Joan d´Alacant (Spain); and others

2014-07-15

The purpose of this study is to describe the total hair mercury concentrations and their determinants in preschool Spanish children, as well as to explore the trend in mercury exposure from birth to the age four. This evolution has been scarcely studied in other birth cohort studies. The study population was 580 four year old children participating in the INMA (i.e. Childhood and Environment) birth cohort study in Valencia (2008–2009). Total mercury concentration at age four was measured in hair samples by atomic absorption spectrometry. Fish consumption and other covariates were obtained by questionnaire. Multivariate linear regression models were conducted in order to explore the association between mercury exposure and fish consumption, socio-demographic characteristics and prenatal exposure to mercury. The geometric mean was 1.10 µg/g (95%CI: 1.02, 1.19). Nineteen percent of children had mercury concentrations above the equivalent to the Provisional Tolerable Weekly Intake proposed by WHO. Mercury concentration was associated with increasing maternal age, fish consumption and cord blood mercury levels, as well as decreasing parity. Children whose mothers worked had higher mercury levels than those with non working mothers. Swordfish, lean fish and canned fish were the fish categories most associated with hair mercury concentrations. We observed a decreasing trend in mercury concentrations between birth and age four. In conclusion, the children participating in this study had high hair mercury concentrations compared to reported studies on children from other European countries and similar to other countries with high fish consumption. The INMA study design allows the evaluation of the exposure to mercury longitudinally and enables this information to be used for biomonitoring purposes and dietary recommendations. - Highlights: • The geometric mean of hair Hg concentrations was 1.10 µg/g. • 19% of children had Hg concentrations above the RfD proposed by

Exposure to mercury among Spanish preschool children: Trend from birth to age four

International Nuclear Information System (INIS)

Llop, Sabrina; Murcia, Mario; Aguinagalde, Xabier; Vioque, Jesus; Rebagliato, Marisa; Cases, Amparo; Iñiguez, Carmen; Lopez-Espinosa, Maria-Jose; Amurrio, Ascensión; María Navarrete-Muñoz, Eva

2014-01-01

The purpose of this study is to describe the total hair mercury concentrations and their determinants in preschool Spanish children, as well as to explore the trend in mercury exposure from birth to the age four. This evolution has been scarcely studied in other birth cohort studies. The study population was 580 four year old children participating in the INMA (i.e. Childhood and Environment) birth cohort study in Valencia (2008–2009). Total mercury concentration at age four was measured in hair samples by atomic absorption spectrometry. Fish consumption and other covariates were obtained by questionnaire. Multivariate linear regression models were conducted in order to explore the association between mercury exposure and fish consumption, socio-demographic characteristics and prenatal exposure to mercury. The geometric mean was 1.10 µg/g (95%CI: 1.02, 1.19). Nineteen percent of children had mercury concentrations above the equivalent to the Provisional Tolerable Weekly Intake proposed by WHO. Mercury concentration was associated with increasing maternal age, fish consumption and cord blood mercury levels, as well as decreasing parity. Children whose mothers worked had higher mercury levels than those with non working mothers. Swordfish, lean fish and canned fish were the fish categories most associated with hair mercury concentrations. We observed a decreasing trend in mercury concentrations between birth and age four. In conclusion, the children participating in this study had high hair mercury concentrations compared to reported studies on children from other European countries and similar to other countries with high fish consumption. The INMA study design allows the evaluation of the exposure to mercury longitudinally and enables this information to be used for biomonitoring purposes and dietary recommendations. - Highlights: • The geometric mean of hair Hg concentrations was 1.10 µg/g. • 19% of children had Hg concentrations above the RfD proposed by

Influence of visualization on consumption during on-line shopping

OpenAIRE

Hictaler, Urška

2013-01-01

This diploma work studies the influence of visualization on consumption during on-line shopping. The first part of the thesis starts with key areas of visualization, consumption and on-line shopping. Visualization, areas of use, human perception and ways of product presentation in on-line shops are defined discussed first. Next, consumption, consumers and factors that influence their decisions and satisfaction are defined. The last topic in the first part of the thesis discusses on-line shopp...

Biomarkers of mercury exposure in two eastern Ukraine cities

Science.gov (United States)

Gibb, H.; Haver, C.; Kozlov, K.; Centeno, J.A.; Jurgenson, V.; Kolker, A.; Conko, K.M.; Landa, E.R.; Xu, H.

2011-01-01

This study evaluates biomarkers of mercury exposure among residents of Horlivka, a city in eastern Ukraine located in an area with geologic and industrial sources of environmental mercury, and residents of Artemivsk, a nearby comparison city outside the mercury-enriched area. Samples of urine, blood, hair, and nails were collected from study participants, and a questionnaire was administered to obtain data on age, gender, occupational history, smoking, alcohol consumption, fish consumption, tattoos, dental amalgams, home heating system, education, source of drinking water, and family employment in mines. Median biomarker mercury concentrations in Artemivsk were 0.26 ??g/g-Cr (urine), 0.92 ??g/L (blood), 0.42 ??g/g (hair), 0.11 ??g/g (toenails), and 0.09 ??g/g (fingernails); median concentrations in Horlivka were 0.15 ??g/g-Cr (urine), 1.01 ??g/L (blood), 0.14 ??g/g (hair), 0.31 ??g/g (toenails), and 0.31 ??g/g (fingernails). Biomarkers of mercury exposure for study participants from Horlivka and Artemivsk are low in comparison with occupationally exposed workers at a mercury recycling facility in Horlivka and in comparison with exposures known to be associated with clinical effects. Blood and urinary mercury did not suggest a higher mercury exposure among Horlivka residents as compared with Artemivsk; however, three individuals living in the immediate vicinity of the mercury mines had elevated blood and urinary mercury, relative to overall results for either city. For a limited number of residents from Horlivka (N = 7) and Artemivsk (N = 4), environmental samples (vacuum cleaner dust, dust wipes, soil) were collected from their residences. Mercury concentrations in vacuum cleaner dust and soil were good predictors of blood and urinary mercury. Copyright ?? 2011 JOEH, LLC.

The impact of demographic factors, behaviors and environmental exposure to mercury content in the hair of the population living in the region of Lodz (central Poland).

Science.gov (United States)

Marcinek-Jacel, Marta; Albińska, Jadwiga; Pawlaczyk, Aleksandra; Szynkowska, Małgorzata Iwona

2017-10-01

The aim of this work was to access the influence of different factors such as sex, age, fish consumption, hair dyeing or smoking habit on the content of mercury in human hair samples. The research was carried on 444 samples (102 males and 342 females) collected from the population of people living in the region of Lodz (central Poland). The content of mercury in human hair samples was determined using the Mercury Analyzer MA 3000 (Nippon Instruments, Japan). The obtained results were elaborated using Statistica ver. 10.0 software. The mean value of mercury in investigated human hair samples was found to be 0.174±0.137mg/kg. We observed the statistically significant correlations (p<0.05) between the content of Hg in hair of the studied population and factors such as gender, age, and fish consumption. However, no statistically significant differences were found in relation to cosmetic treatment such as hair dyeing or smoking. Copyright © 2017 Elsevier B.V. All rights reserved.

The effect of contaminants on the mercury consumption of fluorescent lamps

International Nuclear Information System (INIS)

Bakk, I P; Nyulaszi, L; Benkoe, N

2009-01-01

In order to study the effect of water adsorbed on the alumina coating of fluorescent lamps 35 W tubes were prepared by so setting the manufacturing process as not to fully remove contaminants. The light intensity has been measured along the tubes, showing a fast drop after the initial illumination at switching on. The minimum intensity was followed by a recovery of the light output, the brightening extending gradually from the liquid mercury reservoir of the tube. To explain the observations the reaction between mercury ions and water and its decomposition products (OH and H radicals) were considered, which decreases the free mercury concentration and thus the light output. Density functional calculations indeed indicate a strong binding between these species.

The effect of contaminants on the mercury consumption of fluorescent lamps

Science.gov (United States)

Bakk, I. P.; Benkö, N.; Nyulászi, L.

2009-05-01

In order to study the effect of water adsorbed on the alumina coating of fluorescent lamps 35 W tubes were prepared by so setting the manufacturing process as not to fully remove contaminants. The light intensity has been measured along the tubes, showing a fast drop after the initial illumination at switching on. The minimum intensity was followed by a recovery of the light output, the brightening extending gradually from the liquid mercury reservoir of the tube. To explain the observations the reaction between mercury ions and water and its decomposition products (OH and H radicals) were considered, which decreases the free mercury concentration and thus the light output. Density functional calculations indeed indicate a strong binding between these species.

Elevated mercury concentrations in humans of Madre de Dios, Peru.

Directory of Open Access Journals (Sweden)

Katy Ashe

Full Text Available The enormous increase in practically unregulated mining in Madre de Dios Peru is leading to massive release of liquid elemental mercury to the environment. Rapidly increasing global prices for gold are causing a massive upsurge in artisanal mining in the Peruvian Amazon, considered to be one of the most biodiverse places on the planet. This study identifies the current levels of mercury in the human population, through identifying levels of total mercury in human hair in mining zones of Madre de Dios Department and in the nearby city of Puerto Maldonado. A regression analysis reveals that fish consumption, gender, and location of residence were significant indicators of mercury levels; while duration of residence and age had no significant relationship to mercury levels. Increased fish consumption levels were the strongest indicators of increased total mercury levels across the entire population. The levels of total mercury in hair was significantly (α = 0.05 higher in mining zones, than Puerto Maldonado. In both areas men had significantly higher levels than women, likely due to a difference in metabolism or varying levels of direct involvement in gold mining- a male predominated industry. This is the first study to show the health threat that mercury poses to this region, however further research needs to be done to gain a more refined understanding of the predominant routes of exposure in this population.

Elevated mercury concentrations in humans of Madre de Dios, Peru.

Science.gov (United States)

Ashe, Katy

2012-01-01

The enormous increase in practically unregulated mining in Madre de Dios Peru is leading to massive release of liquid elemental mercury to the environment. Rapidly increasing global prices for gold are causing a massive upsurge in artisanal mining in the Peruvian Amazon, considered to be one of the most biodiverse places on the planet. This study identifies the current levels of mercury in the human population, through identifying levels of total mercury in human hair in mining zones of Madre de Dios Department and in the nearby city of Puerto Maldonado. A regression analysis reveals that fish consumption, gender, and location of residence were significant indicators of mercury levels; while duration of residence and age had no significant relationship to mercury levels. Increased fish consumption levels were the strongest indicators of increased total mercury levels across the entire population. The levels of total mercury in hair was significantly (α = 0.05) higher in mining zones, than Puerto Maldonado. In both areas men had significantly higher levels than women, likely due to a difference in metabolism or varying levels of direct involvement in gold mining- a male predominated industry. This is the first study to show the health threat that mercury poses to this region, however further research needs to be done to gain a more refined understanding of the predominant routes of exposure in this population.

Monitoring mercury in freshwater fish in the oil sands region of Northern Alberta : spatial and temporal comparisons to regional mercury concentrations in fish

International Nuclear Information System (INIS)

Keith, H.

2010-01-01

The Regional Aquatics Monitoring Program (RAMP) was launched to provide a better understanding of the potential effects of oil sands development on aquatic systems, and to address issues important to communities of northern Alberta, such as mercury concentrations in fish. Muskeg dewatering, deforestation, flooding, and air emissions are among the potential mercury sources entering the aquatic systems within the oil sands region. RAMP collects non-lethal tissue samples on an annual basis for mercury analysis from northern pike (Esox lucius), walleye (Sander vitreus), and lake whitefish (Coregonus clupeaformis) in various rivers and lakes within the oil sands region. The purpose is to evaluate the suitability of fisheries resources for human consumption and to evaluate the potential cumulative biological effects on fish. A mercury database was developed based on studies in other regions in Alberta and across Canada in order to provide a regional context to the RAMP monitoring results. Data points from 1975 to 2009 were mapped to evaluate spatial and temporal differences in mercury concentrations and any exceedances of subsistence and general consumption guidelines. This monitoring effort has been instrumental in determining whether changes in mercury concentrations in fish are localized to a specific waterbody or regional in nature.

Spectrophotometric determination of mercury in water samples after preconcentration using dispersive liquid-liquid microextraction.

Science.gov (United States)

Lemos, Valfredo Azevedo; dos Santos, Liz Oliveira; Silva, Eldevan dos Santos; Vieira, Emanuel Vitor dos Santos

2012-01-01

A simple method for the determination of mercury in water samples after preconcentration using dispersive liquid-liquid microextraction is described. The procedure is based on the extraction of mercury in the form of a complex and its subsequent determination by spectrophotometry. The complex is formed between Hg(II) and 2-(2-benzothiazolylazo)-p-cresol. The detection at 650 nm is performed directly in the metal-rich phase, which is spread on a triacetylcellulose membrane. The method eliminates the need to use a cuvet or large quantities of samples and reagents. The parameters that influence the preconcentration were studied, and the analytical characteristics were determined. The enrichment factor and the consumptive index for this method were 64 and 0.16 mL, respectively. The LOD (3.3 microg/L) and LOQ (11.1 microg/L) were also determined. The accuracy of the method was tested by the determination of mercury in certified reference materials BCR 397 (Human Hair) and SRM 2781 (Domestic Sludge). The method was applied to the determination of mercury in samples of drinking water, sea water, and river water.

Mercury exposure in a low-income community in South Africa

CSIR Research Space (South Africa)

Oosthuizen, MA

2010-01-01

Full Text Available and water consumption, neurological symptoms, and confounders such as alcohol consumption and brain injuries. Mercury levels were determined in 28 urine and 20 blood samples of these respondents....

Egg laying sequence influences egg mercury concentrations and egg size in three bird species: Implications for contaminant monitoring programs

Science.gov (United States)

Ackerman, Joshua T.; Eagles-Smith, Collin A.; Herzog, Mark P.; Yee, Julie L.; Hartman, C. Alex

2016-01-01

Bird eggs are commonly used in contaminant monitoring programs and toxicological risk assessments, but intra-clutch variation and sampling methodology could influence interpretability. We examined the influence of egg laying sequence on egg mercury concentrations and burdens in American avocets, black-necked stilts, and Forster's terns. The average decline in mercury concentrations between the first and last egg laid was 33% for stilts, 22% for terns, and 11% for avocets, and most of this decline occurred between the first and second eggs laid (24% for stilts, 18% for terns, and 9% for avocets). Trends in egg size with egg laying order were inconsistent among species and overall differences in egg volume, mass, length, and width were mercury concentrations generally declined by 16% between the first and second eggs laid. Despite the strong effect of egg laying sequence, most of the variance in egg mercury concentrations still occurred among clutches (75%-91%) rather than within clutches (9%-25%). Using simulations, we determined that to accurately estimate a population's mean egg mercury concentration using only a single random egg from a subset of nests, it would require sampling >60 nests to represent a large population (10% accuracy) or ≥14 nests to represent a small colony that contained <100 nests (20% accuracy).

Alcohol Consumption, Peer Influence and Secondary School ...

African Journals Online (AJOL)

This study investigated the influences of Acohol Consumption peer influence and secodnary school stuents attitudes towards schol in some selected secodnary shools in Katsit, Kafanchan, Kaduna State. The study adopted a correlational research design and the population of this study was 200 senior students from four (4) ...

Assessment of mercury exposure and malaria in a Brazilian Amazon riverine community

International Nuclear Information System (INIS)

Crompton, Peter; Ventura, Ana Maria; Souza, Jose Maria de; Santos, Elisabeth; Strickland, G. Thomas; Silbergeld, Ellen

2002-01-01

Small-scale gold mining in the Brazilian Amazon occurs in areas with high rates of malaria transmission. Amazonian populations can be exposed to mercury through direct contact with the mining process and/or through fish consumption. Because of data from experimental studies, we examined the potential for mercury to affect host response to malaria. A cross-sectional survey was done in Jacareacanga, a riverine community in Para state, in a region of intense alluvial gold mining. A sample of 205 persons was selected by cluster sampling from the total population of approximately 2000. A brief medical history and exam were conducted, malaria slides were obtained, and air samples were taken to measure mercury levels. The average hair mercury level was 8.6 μg/g, ranging from 0.3 to 83.2 μg/g. The most important predictors of elevated mercury levels were high fish consumption and low income. Although there was no prevalent malaria, the odds of reporting a past malaria infection was four times higher for those also reporting a history of working with mercury

The influence of some thiols on biliary excretion of methyl mercury

International Nuclear Information System (INIS)

Refsvik, T.

1983-01-01

N-Acetylpenicillamine and thiola increased biliary excretion of methyl mercury and sulfhydryl right after administration. Cysteine increased excretion of methyl mercury in bile after a temporary decrease following administration. During the interval of decreased mercury excretion biliary excretion of cysteine passed through a maximum. This indicates the existence of a common factor of the excretory systems for cysteine and methyl mercury and illustrates that cysteine cannot carry methyl mercury from liver to bile. Relatively large proportions of unchanged thiola and N-acetylpenicillamine were excreted in bile. Bile collected after administration of one of these compounds, in addition to thiola or N-acetylpenicillamine, contained other methyl mercury carrying components not present in control bile. From the experiments undertaken it cannot be stated whether these components play any role in the increased excretion of methyl mercury in bile caused by thiola and N-acetylpenicillamine. The mechanisms of increased biliary excretion of methyl mercury following administration of N-acetylpenicillamine, thiola and cysteine are discussed. (author)

Contamination of mercury in the biological and physical environment of northwest Quebec

Energy Technology Data Exchange (ETDEWEB)

Delisle, C E

1977-10-01

Mercury and its compounds are present in the environment of northwest Quebec and present serious risks to human health. This study shows that all bodies of water investigated yield fish with mercury concentrations in excess of the Canadian safe limit (0.5 ppm) for human consumption. Data are reported for total mercury in 902 fishes from 58 bodies of water sampled between 1972 and 1976. Out of these, 158 were Coregonus clupeaformis with an average concentration of 0.27 ppm of mercury, 82 were Catostomus commersoni with 0.38 ppm, 287 were Stizostedion vitreum vitreum with 0.79 ppm, 364 were Esox lucius with 0.84 ppm, and 11 were Acipenser fulvescens with 0.36 ppm. It is concluded that walleye and pike are rarely safe to eat in northwest Quebec. Data on limited numbers of molluscs, benthic organisms, plankton, aquatic birds and aquatic mammals from this area are also reported and show only a few in excess of the safe level. Exceptions are found in ducks, grebes, mergansers and otters, mink and marten. Mercury in sediments varied from 50 ppb (background level) to more than 1000 ppb, depending on the body of water and its proximity to zones of influence of human activity. Surface waters rarely exceed 0.20 ppb mercury even in areas where sediment contamination is high. Ground water reached 48 ppb in some areas, however, suggesting contamination from natural sources.

Spatial distribution of mercury in southeastern Alaskan streams influenced by glaciers, wetlands, and salmon

International Nuclear Information System (INIS)

Nagorski, Sonia A.; Engstrom, Daniel R.; Hudson, John P.; Krabbenhoft, David P.; Hood, Eran; DeWild, John F.; Aiken, George R.

2014-01-01

Southeastern Alaska is a remote coastal-maritime ecosystem that is experiencing increased deposition of mercury (Hg) as well as rapid glacier loss. Here we present the results of the first reported survey of total and methyl Hg (MeHg) concentrations in regional streams and biota. Overall, streams draining large wetland areas had higher Hg concentrations in water, mayflies, and juvenile salmon than those from glacially-influenced or recently deglaciated watersheds. Filtered MeHg was positively correlated with wetland abundance. Aqueous Hg occurred predominantly in the particulate fraction of glacier streams but in the filtered fraction of wetland-rich streams. Colonization by anadromous salmon in both glacier and wetland-rich streams may be contributing additional marine-derived Hg. The spatial distribution of Hg in the range of streams presented here shows that watersheds are variably, yet fairly predictably, sensitive to atmospheric and marine inputs of Hg. -- Highlights: • We sampled 21 streams in southeastern Alaska for water, sediments, and biota. • Aqueous Hg showed significant relationships with wetlands and DOC. • Biota had higher mercury in wetland-rich streams than in glacier-fed streams. • Spawning salmon appear to contribute methylmercury to stream foodwebs. -- This original survey of mercury concentration and form in southeastern Alaskan streamwater and biota shows substantial spatial variation linked to landscape factors and salmon influence

Quantitative evaluation of environmental factors influencing the dynamics of mercury in the aquatic systems. Highlights and achievements

International Nuclear Information System (INIS)

Akagi, Hirokatsu

2002-01-01

The development of a combined mercury extraction - speciation technique for total mercury and methylinercury determination in various biological and environmental media have been established to study and evaluate environmental factors influencing the dynamics of mercury in aquatic systems. Comparability studies of the results from the conventional and radiochemical techniques were planned for the 1st year of the CRP. Validation of the radiochemical method will be undertaken during the current CRP because of constraints in obtaining the appropriate radiotracers. The use of radiotracer techniques will be undertaken to investigate the generation and distribution of methylmercury in the river water - sediment systems using 203 Hg. The improved conventional analytical procedure uses the cold vapor atomic absorption spectrometry for the determination of total mercury in biological and environmental samples. For methylmercury determination, samples are analyzed using combined techniques of dithizone extraction and gas chromatograpy with electron capture detection

Mercury bioaccumulation assessment for the St. Louis River Area of Concern

Science.gov (United States)

Both Minnesota and Wisconsin have posted fish consumption advisories within the St. Louis River Area of Concern (SLR AOC), in part because fish have elevated mercury concentrations. To assess mercury concentrations in fish tissue within the SLR AOC relative to reference condition...

FINAL REPORT ON THE AQUATIC MERCURY ASSESSMENT STUDY

Energy Technology Data Exchange (ETDEWEB)

Halverson, N

2008-09-30

In February 2000, the United States Environmental Protection Agency (EPA) Region 4 issued a proposed Total Maximum Daily Load (TMDL) for total mercury in the middle and lower Savannah River. The initial TMDL, which would have imposed a 1 ng/l mercury limit for discharges to the middle/lower Savannah River, was revised to 2.8 ng/l in the final TMDL released in February 2001. The TMDL was intended to protect people from the consumption of contaminated fish, which is the major route of mercury exposure to humans. The most bioaccumulative form of mercury is methylmercury, which is produced in aquatic environments by the action of microorganisms on inorganic mercury. Because of the environmental and economic significance of the mercury discharge limits that would have been imposed by the TMDL, the Savannah River Site (SRS) initiated several studies concerning: (1) mercury in SRS discharges, SRS streams and the Savannah River, (2) mercury bioaccumulation factors for Savannah River fish, (3) the use of clams to monitor the influence of mercury from tributary streams on biota in the Savannah River, and (4) mercury in rainwater falling on the SRS. The results of these studies are presented in detail in this report. The first study documented the occurrence, distribution and variation of total and methylmercury at SRS industrial outfalls, principal SRS streams and the Savannah River where it forms the border with the SRS. All of the analyses were performed using the EPA Method 1630/31 ultra low-level and contaminant-free techniques for measuring total and methylmercury. Total mercury at National Pollutant Discharge Elimination System (NPDES) outfalls ranged from 0.31-604 ng/l with a mean of 8.71 ng/l. Mercury-contaminated groundwater was the source for outfalls with significantly elevated mercury concentrations. Total mercury in SRS streams ranged from 0.95-15.7 ng/l. Mean total mercury levels in the streams varied from 2.39 ng/l in Pen Branch to 5.26 ng/l in Tims Branch

The Content of Mercury in Herbal Dietary Supplements.

Science.gov (United States)

Brodziak-Dopierała, Barbara; Fischer, Agnieszka; Szczelina, Wioletta; Stojko, Jerzy

2018-01-17

The dietary supplement market in Poland has been growing rapidly, and the number of registered products and their consumption increases steadily. Among the most popular and the easiest to get are herbal supplements, available in any supermarket. The aim of this paper was to investigate the mercury content in the herbal supplements. The dietary supplements that have been examined (24) are available on the Polish market and contain one or more herbal ingredients. Supplements were pulverized in porcelain mortar and identified by AMA 254 atomic absorption spectrometer. The range of variations for all tested supplements was within 0.02-4293.07 μg/kg. The arithmetic mean of the total result was 193.77 μg/kg. A higher mercury content then this mean was found in preparations-bamboo shoots and alga Chlorella pyrenoidosa. The studies have shown that mercury is present in every examined herbal supplement, and its content exceeds in two preparations (with bamboo and alga) the permissible limit of 0.10 mg/kg. There were statistically significant differences in the occurrence of mercury depending on the herbal ingredient in the supplement. The lowest content was found in the preparation with Tanacetum parthenium and the highest with bamboo shoots. The mercury content in the tested herbal supplements was statistically significant in the form of a supplement-a tablet and a capsule. Daily, weekly, monthly, and yearly consumption of mercury with examined supplements was calculated-the results did not exceed the PTWI-provisional tolerable weekly intake of mercury. To increase consumer safety, it is imperative to conduct further research on dietary supplements and implement a stricter quality control of the dietary supplements.

Mercury levels in the Smooth Hammerhead Shark Sphyrna zygaena (Carcharhiniformes: Sphyrnidae from Northern Peru

Directory of Open Access Journals (Sweden)

Adriana Gonzalez-Pestana

2017-12-01

Full Text Available The smooth hammerhead shark Sphyrna zygaena (Linnaeus, 1758 is one of the elasmobranch species most used for human consumption in Peru. However, the level of mercury in hammerhead muscle tissue is unknown. This study assessed the level of mercury found in the muscle of hammerhead sharks and its relation with human health. Moreover, we evaluated the relationship between shark body size and mercury levels. We analyzed 27 muscle samples of neonates and juveniles captured in northern Peru. Mercury concentrations varied between 0.13 and 0.86 mg kg-1 wet weight. Moreover, we found a negative and significant relationship between shark body size and mercury levels. This study represents the first evaluation of mercury levels of sharks in Peru. Although the values found do not exceed levels recommended by the World Health Organization (< 1 mg kg-1, we recommend expanding this study to include other size classes of sharks as well as other marine resources used for human consumption.

Global Mercury Observatory System (GMOS): measurements of atmospheric mercury in Celestun, Yucatan, Mexico during 2012.

Science.gov (United States)

Velasco, Antonio; Arcega-Cabrera, Flor; Oceguera-Vargas, Ismael; Ramírez, Martha; Ortinez, Abraham; Umlauf, Gunther; Sena, Fabrizio

2016-09-01

Within the Global Mercury Observation System (GMOS) project, long-term continuous measurements of total gaseous mercury (TGM) were carried out by a monitoring station located at Celestun, Yucatan, Mexico, a coastal site along the Gulf of Mexico. The measurements covered the period from January 28th to October 17th, 2012. TGM data, at the Celestun site, were obtained using a high-resolution mercury vapor analyzer. TGM data show values from 0.50 to 2.82 ng/m(3) with an annual average concentration of 1.047 ± 0.271 ng/m(3). Multivariate analyses of TGM and meteorological variables suggest that TGM is correlated with the vertical air mass distribution in the atmosphere, which is influenced by diurnal variations in temperature and relative humidity. Diurnal variation is characterized by higher nighttime mercury concentrations, which might be influenced by convection currents between sea and land. The back trajectory analysis confirmed that local sources do not significantly influence TGM variations. This study shows that TGM monitoring at the Celestun site fulfills GMOS goals for a background site.

Estimating the mercury exposure dose in a population of migratory bird hunters in the St. Lawrence River region, Quebec, Canada

International Nuclear Information System (INIS)

Duchesne, J.-F.; Levesque, B.; Gauvin, Denis; Braune, Birgit; Gingras, Suzanne; Dewailly, E.

2004-01-01

St. Lawrence River hunters (Quebec, Canada) are exposed to the pollutants, especially mercury, that contaminate birds and fish. However, the health risks of this have remained unclear because of a lack of information about the hunters' duck, geese, and sportfish consumption habits. A nutritional survey was set up to characterize waterfowl and sportfish consumption in St. Lawrence River duck hunters and to estimate their daily exposure to mercury. During the winter of 2000, 512 hunters selected from the Canadian Wildlife Service database completed a self-administered questionnaire. Daily exposure to contaminants was measured using data from the Canadian Wildlife Service (waterfowl) and available data on St. Lawrence River sportfish. The annual average consumption was 7.5 meals of ducks and geese and 8.7 meals of sportfish. The daily exposure to mercury related to waterfowl consumption was below the Canadian tolerable daily intake (TDI) of 0.47 μg/kg body wt/day for all participants. The daily mercury intake associated with fish consumption was greater than the TDI in 2 duck hunters. The daily exposure to mercury was higher than the TDI in 4 participants when both waterfowl and fish consumption were combined. Our results suggest that fish consumption (especially freshwater fish) represents the main source of exposure to pollutants in duck hunters

Influence of environmental factors on mercury release in hydroelectric reservoirs

Energy Technology Data Exchange (ETDEWEB)

Morrison, K.; Therien, N.

1991-04-01

Due to increased mercury concentrations in fish in hydro-electric reservoirs after flooding, a study was carried out to evaluate the release and transformation of mercury due to vegetation and soil flooded as a result of reservoir creation. Samples of vegetation and soils were immersed in water and concentrations of total mercury, methylmercury and nutrients were followed. The effects of anoxia, pH and temperature on release and transformation were examined. An existing dynamic model of decomposition of flooded materials in reservoirs was modified to include mercury release and transformation, and was calibrated to the experimental data. Amounts of mercury released by the different substrates was of the same order of magnitude. Tree species contributed to the greatest amounts of methylmercury per unit biomass, but the biomass used for these was twigs and foliage. Soil released significant amounts of mercury, but methylation was very low. The model was able to fit well for all substrates except lichen. The model can be adapted to proposed reservoirs to predict nutrient and mecury release and transformation. 175 refs., 38 figs., 38 tabs.

Mercury exposure through fish consumption in riparian populations at reservoir Guri, using nuclear techniques, Bolivar State, Venezuela

International Nuclear Information System (INIS)

Bermudez, Dario; Gali, Gladys; Milano, S.; Paolini, J.; Venegas, Gladys; Carvajal, M.; Marquez, Oscar

2002-01-01

In the reservoir Guri located at the south of Venezuela in Bolivar State has occurred the bioaccumulation process. Several studies have demonstrated it. In samples of 42 specimens of carnivorous trophic level, the average value of total mercury was 1.90 mg/g with a maximum of 6.04 mg/g. As first job it was necessary to identify and classify the infrastructures of each town according to their use due to the lack of updated demographic information. In this investigation is described the home characteristics with relation to its residence conditions and work status of home bosses through the design and application of a survey by home in two communities nearby reservoir Guri: 'La Paragua' and 'El Manteco'. A simple questionnaire was also designed and applied where home bosses were asked for the weekly frequency of consumption of fish, especially those of carnivorous habits as well as the quantity in grams consumed per week. Homes were better structured at 'La Paragua' than at 'El Manteco' but in the latest the monthly income by home was bigger nevertheless, it does not meet the requirements of the basic basket in Venezuela of US $ 323 for a four people family. The overall consumption of fish per week was twice higher at 'El Manteco' (1,485 kg) than at 'La Paragua' (678 kg). The fish specie consumed as first priority at 'La Paragua' was Prochilodus rubrotaeniatus ('Coporo') which is of detritivorous alimentary habits while the second more consumed was Cichla ocellaris ('Pavon') of carnivorous alimentary habits. On the opposite side, at 'El Manteco' the first priority of fish was Cichla ocellaris ('Pavon') while the second one was for Prochilodus rubrotaeniatus ('Coporo'). Next step will be the organic mercury analysis in hair samples and the nutritional profile in individuals from the selected homes: 36 at 'La Paragua' and 50 at 'El Manteco' towns. (author)

Mercury in dated Greenland marine sediments

DEFF Research Database (Denmark)

Asmund, G.; Nielsen, S.P.

2000-01-01

Twenty marine sediment cores from Greenland were analysed for mercury, and dated by the lead-210 method. In general the cores exhibit a mercury profile with higher mercury concentrations in the upper centimetres of the core. The cores were studied by linear regression of In Hg vs, age of the sedi......Twenty marine sediment cores from Greenland were analysed for mercury, and dated by the lead-210 method. In general the cores exhibit a mercury profile with higher mercury concentrations in the upper centimetres of the core. The cores were studied by linear regression of In Hg vs, age...... indicating that the mercury mainly originates from atmospheric washout. But the large variability indicates that other processes also influence the mercury flux to Arctic marine sediments. (C) 2000 Elsevier Science B.V. All rights reserved....

PERCEPTION OF MERCURY RISK INFORMATION

Science.gov (United States)

Approximately 8% of American women have blood Mercury levels exceeding the EPA reference dose (a dose below which symptoms would be unlikely). The children of these women are at risk of neurological deficits (lower IQ scores) primarily because of the mother's consumption of conta...

Mercury(II) and methyl mercury speciation on Streptococcus pyogenes loaded Dowex Optipore SD-2

International Nuclear Information System (INIS)

Tuzen, Mustafa; Uluozlu, Ozgur Dogan; Karaman, Isa; Soylak, Mustafa

2009-01-01

A solid phase extraction procedure based on speciation of mercury(II) and methyl mercury on Streptococcus pyogenes immobilized on Dowex Optipore SD-2 has been established. Selective and sequential elution with 0.1 mol L -1 HCl for methyl mercury and 2 mol L -1 HCl for mercury(II) were performed at pH 8. The determination of mercury levels was performed by cold vapour atomic absorption spectrometry (CVAAS). Optimal analytical conditions including pH, amounts of biosorbent, sample volumes, etc., were investigated. The influences of the some alkaline and earth alkaline ions and some transition metals on the recoveries were also investigated. The capacity of biosorbent for mercury(II) and methyl mercury was 4.8 and 3.4 mg g -1 . The detection limit (3 sigma) of the reagent blank for mercury(II) and methyl mercury was 2.1 and 1.5 ng L -1 . Preconcentration factor was calculated as 25. The relative standard deviations of the procedure were below 7%. The validation of the presented procedure is performed by the analysis of standard reference material (NRCC-DORM 2 Dogfish Muscle). The procedure was successfully applied to the speciation of mercury(II) and methyl mercury in natural water and environmental samples.

Mercury(II) and methyl mercury speciation on Streptococcus pyogenes loaded Dowex Optipore SD-2

Energy Technology Data Exchange (ETDEWEB)

Tuzen, Mustafa, E-mail: m.tuzen@gmail.com [Gaziosmanpasa University, Faculty of Science and Arts, Chemistry Department, 60250 Tokat (Turkey); Uluozlu, Ozgur Dogan [Gaziosmanpasa University, Faculty of Science and Arts, Chemistry Department, 60250 Tokat (Turkey); Karaman, Isa [Gaziosmanpasa University, Faculty of Science and Arts, Biology Department, 60250 Tokat (Turkey); Soylak, Mustafa [Erciyes University, Faculty of Science and Arts, Chemistry Department, 38039 Kayseri (Turkey)

2009-09-30

A solid phase extraction procedure based on speciation of mercury(II) and methyl mercury on Streptococcus pyogenes immobilized on Dowex Optipore SD-2 has been established. Selective and sequential elution with 0.1 mol L{sup -1} HCl for methyl mercury and 2 mol L{sup -1} HCl for mercury(II) were performed at pH 8. The determination of mercury levels was performed by cold vapour atomic absorption spectrometry (CVAAS). Optimal analytical conditions including pH, amounts of biosorbent, sample volumes, etc., were investigated. The influences of the some alkaline and earth alkaline ions and some transition metals on the recoveries were also investigated. The capacity of biosorbent for mercury(II) and methyl mercury was 4.8 and 3.4 mg g{sup -1}. The detection limit (3 sigma) of the reagent blank for mercury(II) and methyl mercury was 2.1 and 1.5 ng L{sup -1}. Preconcentration factor was calculated as 25. The relative standard deviations of the procedure were below 7%. The validation of the presented procedure is performed by the analysis of standard reference material (NRCC-DORM 2 Dogfish Muscle). The procedure was successfully applied to the speciation of mercury(II) and methyl mercury in natural water and environmental samples.

Mercury exposure in a high fish eating Bolivian Amazonian population with intense small-scale gold-mining activities.

Science.gov (United States)

Barbieri, Flavia Laura; Cournil, Amandine; Gardon, Jacques

2009-08-01

Methylmercury exposure in Amazonian communities through fish consumption has been widely documented in Brazil. There is still a lack of data in other Amazonian countries, which is why we conducted this study in the Bolivian Amazon basin. Simple random sampling was used from a small village located in the lower Beni River, where there is intense gold mining and high fish consumption. All participants were interviewed and hair samples were taken to measure total mercury concentrations. The hair mercury geometric mean in the general population was 3.02 microg/g (CI: 2.69-3.37; range: 0.42-15.65). Age and gender were not directly associated with mercury levels. Fish consumption showed a positive relation and so did occupation, especially small-scale gold mining. Hair mercury levels were lower than those found in Brazilian studies, but still higher than in non-exposed populations. It is necessary to assess mercury exposure in the Amazonian regions where data is still lacking, using a standardized indicator.

Emotions and personality traits in former mercury miners

Directory of Open Access Journals (Sweden)

Darja Kobal Grum

2005-02-01

Full Text Available The aim of this study is to evaluate the impact of long-term occupational exposure to elemental mercury vapor (Hg° on the personality traits of ex-mercury miners. The study groups included 53 ex-mercury miners previously exposed to Hg° and 53 age-matched controls. Their previous occupational exposure, as well as some biological indices of actual non-occupational exposure, were evaluated. Miners and controls completed the self-reporting Eysenck Personality Questionnaire (EPQ and the Emotional States Questionnaire (ESQ. Group differences were analyzed through the application of ANOVA software. The relationship between the indices of previous occupational exposure and the observed personality traits was evaluated by machine learning methods (regression trees. The mercury miners were intermittently exposed to Hg° in intervals – cycles for a period of 7-31 years at air Hg° concentrations ranging from 0.14 to 0.45 mg/m3. The miners' mean cycle urine mercury (U-Hg level (range 20–120 μg/L and cumulative U-Hg level (range 1286–21390 μg/L were very high. The present non-occupational exposure to mercury was very low in both groups. The low extraversion and lie scores shown by EPQ suggest that miners are more introverted and sincere. The results obtained from ESQ indicate that mercury miners tend to be more depressive, more rigid in expressing their emotions (indifference, and are likely to have more negative self-concepts than the controls. The tendency towards emotional rigidity, negative self-concept, and partly also introversion seems to be associated with some biological indices of occupational Hg° exposure, but not the lower score of lie found in miners. Higher occupational Hg° exposure (cycles U-Hg level > 38.7 mg/L in interaction with moderate alcohol consumption (<26 ml/day seems to have had a decisive influence on the development of miners' depression. Despite the limitations, long-term intermittent, substantial exposure to Hg° in

Ranking the contributions of commercial fish and shellfish varieties to mercury exposure in the United States: implications for risk communication.

Science.gov (United States)

Groth, Edward

2010-04-01

Fish and shellfish have important nutritional benefits, and US per capita seafood consumption has increased substantially since 2002. Recent research has reinforced concerns about adverse effects of methylmercury exposure, suggesting that methylmercury doses associated with typical US rates of fish consumption may pose measurable risks, with no threshold. These converging trends create a need to improve risk communication about fish consumption and mercury. The analysis performed here identifies the relative importance of different fish and shellfish as sources of mercury in the US seafood supply and proposes improved consumer advice, so that the public can benefit from fish consumption while minimizing mercury exposure. I have quantified contributions to total mercury in the US seafood supply by 51 different varieties of fish and shellfish, then ranked and sorted the 51 varieties in terms of relative impact. Except for swordfish, most fish with the highest mercury levels are relatively minor contributors to total inputs. Tuna (canned light, canned albacore and fresh/frozen varieties) accounts for 37.4 percent of total mercury inputs, while two-thirds of the seafood supply and nine of the 11 most heavily consumed fish and shellfish are low or very low in mercury. Substantial improvement in risk communication about mercury in fish and seafood is needed; in particular, several population subsets need better guidance to base their seafood choices more explicitly on mercury content. I have sorted the 51 seafood varieties into six categories based on mercury levels, as a framework for improving risk communication in this regard. (c) 2009 Elsevier Inc. All rights reserved.

Effect of mercury on survival, metabolism and behavior of larval Uca pugilator (Brachyura)

Energy Technology Data Exchange (ETDEWEB)

DeCoursey, P J; Vernberg, W B

1972-01-01

A battery of tests was used to determine the effects of three dilute mercuric chloride solutions on larval stages (Zoea I, III, V) of the fiddler crab Uca pugilator(Bosc). The influence of both acute and chronic exposures on viability, oxygen consumption, and swimming activity was measured. No stage V and only a few stage I or III larvae were able to survive a concentration of 9 x 10/sup -7/ M HgCl/sub 2/ (0.18 ppm Hg) longer than 24 hr; an exposure as short as 6 hr resulted in reduced metabolism and swimming rate of all stages. Although concentrations of 9 x 10/sup -9/ M Hg Cl/sub 2/ (0.0018 ppm) and 9 x 10/sup -11/ M HgCl/sub 2/ (0.000018 ppm) were sublethal, 24-hr exposures did affect metabolism and swimming. Some larvae reared in the more dilute mercury solutions developed to the megalopa stage, but survival was reduced in relation to the mercury concentration. The data from all tests suggest that toxicity of mercury increases with larval age. 20 references, 6 figures.

Fish consumption preferences and factors influencing it

Directory of Open Access Journals (Sweden)

Mehmet Ferit Can

2015-06-01

Full Text Available Fish consumption preferences are affected by individuals’ socioeconomic characteristics. The aims of the present paper were (i to obtain information on fish consumption level and frequency; (ii to investigate the associations between the socioeconomic characteristics of consumers and their preferences; and (iii to examine the influence of determinants on fish consumption. Data were gathered through a questionnaire completed by a total of 127 randomly selected individuals from different socioeconomic backgrounds from the Antakya, Turkey. The average consumption was found to be 2.98 kg/person/year for fish. Anchovies, gilt-head sea bream, and sea bass were reported as the most consumed three species, respectively. Significant differences in fish consumption were found among age groups, gender groups, and education groups, as well as between marital statuses. A majority of the consumers eat fish once a month throughout the year or only during the winter months. Fish consumption level and frequency were significantly positively correlated with education (p<0.01, income (p<0.05 and total meat consumption (p<0.01. The stepwise multiple regression model explained 41.7% (p<0.01 of the total variance for fish consumption. The amount and frequency of the consumption in the region, which is very far below the world and Turkey average especially for lower socioeconomic groups and for less-consumed fish species, can be increased by certain policies, such as training, advertising and different marketing strategies. Moreover, consumption should be distributed equally throughout the year instead of consuming only in certain seasons.

The influence of external subsidies on diet, growth and Hg concentrations of freshwater sport fish: implications for management and fish consumption advisories

Science.gov (United States)

Lepak, J.M.; Hooten, M.B.; Johnson, B.M.

2012-01-01

Mercury (Hg) contamination in sport fish is a global problem. In freshwater systems, food web structure, sport fish sex, size, diet and growth rates influence Hg bioaccumulation. Fish stocking is a common management practice worldwide that can introduce external energy and contaminants into freshwater systems. Thus, stocking can alter many of the factors that influence Hg concentrations in sport fish. Here we evaluated the influence of external subsidies, in the form of hatchery-raised rainbow trout Oncorhynchus mykiss on walleye Sander vitreus diet, growth and Hg concentrations in two freshwater systems. Stocking differentially influenced male and female walleye diets and growth, producing a counterintuitive size-contamination relationship. Modeling indicated that walleye growth rate and diet were important explanatory variables when predicting Hg concentrations. Thus, hatchery contributions to freshwater systems in the form of energy and contaminants can influence diet, growth and Hg concentrations in sport fish. Given the extensive scale of fish stocking, and the known health risks associated with Hg contamination, this represents a significant issue for managers monitoring and manipulating freshwater food web structures, and policy makers attempting to develop fish consumption advisories to protect human health in stocked systems.

Multi-year record of atmospheric mercury at Dumont d'Urville, East Antarctic coast: continental outflow and oceanic influences

Directory of Open Access Journals (Sweden)

H. Angot

2016-07-01

Full Text Available Under the framework of the Global Mercury Observation System (GMOS project, a 3.5-year record of atmospheric gaseous elemental mercury (Hg(0 has been gathered at Dumont d'Urville (DDU, 66°40′ S, 140°01′ E, 43 m above sea level on the East Antarctic coast. Additionally, surface snow samples were collected in February 2009 during a traverse between Concordia Station located on the East Antarctic plateau and DDU. The record of atmospheric Hg(0 at DDU reveals particularities that are not seen at other coastal sites: a gradual decrease of concentrations over the course of winter, and a daily maximum concentration around midday in summer. Additionally, total mercury concentrations in surface snow samples were particularly elevated near DDU (up to 194.4 ng L−1 as compared to measurements at other coastal Antarctic sites. These differences can be explained by the more frequent arrival of inland air masses at DDU than at other coastal sites. This confirms the influence of processes observed on the Antarctic plateau on the cycle of atmospheric mercury at a continental scale, especially in areas subject to recurrent katabatic winds. DDU is also influenced by oceanic air masses and our data suggest that the ocean plays a dual role on Hg(0 concentrations. The open ocean may represent a source of atmospheric Hg(0 in summer whereas the sea-ice surface may provide reactive halogens in spring that can oxidize Hg(0. This paper also discusses implications for coastal Antarctic ecosystems and for the cycle of atmospheric mercury in high southern latitudes.

EFFECTS OF COMMONLY USED COOKING PRACTICES ON TOTAL MERCURY CONCENTRATION IN FISH AND THEIR IMPACT ON EXPOSURE ASSESSMENTS

Science.gov (United States)

The effects of cooking practices commonly used by Native Americans on total mercury concentrations in fish were investigated. A preparation factor relating mercury concentrations in fish as prepared for consumption to mercury concentration data as measured in typical environmenta...

Hair mercury levels in Amazonian populations: spatial distribution and trends

Directory of Open Access Journals (Sweden)

Barbieri Flavia L

2009-12-01

Full Text Available Abstract Background Mercury is present in the Amazonian aquatic environments from both natural and anthropogenic sources. As a consequence, many riverside populations are exposed to methylmercury, a highly toxic organic form of mercury, because of their intense fish consumption. Many studies have analysed this exposure from different approaches since the early nineties. This review aims to systematize the information in spatial distribution, comparing hair mercury levels by studied population and Amazonian river basin, looking for exposure trends. Methods The reviewed papers were selected from scientific databases and online libraries. We included studies with a direct measure of hair mercury concentrations in a sample size larger than 10 people, without considering the objectives, approach of the study or mercury speciation. The results are presented in tables and maps by river basin, displaying hair mercury levels and specifying the studied population and health impact, if any. Results The majority of the studies have been carried out in communities from the central Amazonian regions, particularly on the Tapajós River basin. The results seem quite variable; hair mercury means range from 1.1 to 34.2 μg/g. Most studies did not show any significant difference in hair mercury levels by gender or age. Overall, authors emphasized fish consumption frequency as the main risk factor of exposure. The most studied adverse health effect is by far the neurological performance, especially motricity. However, it is not possible to conclude on the relation between hair mercury levels and health impact in the Amazonian situation because of the relatively small number of studies. Conclusions Hair mercury levels in the Amazonian regions seem to be very heterogenic, depending on several factors. There is no obvious spatial trend and there are many areas that have never been studied. Taking into account the low mercury levels currently handled as acceptable, the

Influence of Occupants’ Behaviour on the Energy Consumption of Domestic Buildings

DEFF Research Database (Denmark)

Brohus, Henrik; Heiselberg, Per; Simonsen, A.

2010-01-01

The present work undertakes a theoretical and empirical study of the influence of occupants’ behaviour on energy consumption of domestic buildings. The calculated energy consumption of a number of almost identical domestic buildings in Denmark is compared with the measured energy consumption...

Occupants Influence on the Energy Consumption of Danish Domestic Buildings

DEFF Research Database (Denmark)

Larsen, Tine Steen; Knudsen, Henrik Nellemose; Kanstrup, Anne Marie

This report is one of the results from the project “Occupants influence on the energy consumption of Danish domestic buildings – Phase 1”, which is partly funded by EUDP (Journalnr.: 64009-0248, Programområde: Energieffektivisering) The report provides state-of-the-art reviews within the various...... disciplines represented in the project by the project members, which all represent areas that relate to the title on occupants influence on the energy consumption....

Mercury and methylmercury intake estimation due to seafood products for the Catalonian population (Spain)

OpenAIRE

2009-01-01

Abstract This study estimates mercury and methylmercury levels in fish and fishery products commercialized in the city of Barcelona from 2001 to 2007. Combining food levels data with the consumption data of 2158 people (as the median of two 24-hour-recall), the total Mercury intake of the Catalonian population was calculated. Mercury was detected in 32,8% of analyses samples. The general population average weekly intake of total mercury in Catalonian population was 0.783 ?g/k...

Future trends in environmental mercury concentrations: implications for prevention strategies

Directory of Open Access Journals (Sweden)

Sunderland Elsie M

2013-01-01

Full Text Available Abstract In their new paper, Bellanger and coauthors show substantial economic impacts to the EU from neurocognitive impairment associated with methylmercury (MeHg exposures. The main source of MeHg exposure is seafood consumption, including many marine species harvested from the global oceans. Fish, birds and other wildlife are also susceptible to the impacts of MeHg and already exceed toxicological thresholds in vulnerable regions like the Arctic. Most future emissions scenarios project a growth or stabilization of anthropogenic mercury releases relative to present-day levels. At these emissions levels, inputs of mercury to ecosystems are expected to increase substantially in the future, in part due to growth in the legacy reservoirs of mercury in oceanic and terrestrial ecosystems. Seawater mercury concentration trajectories in areas such as the North Pacific Ocean that supply large quantities of marine fish to the global seafood market are projected to increase by more than 50% by 2050. Fish mercury levels and subsequent human and biological exposures are likely to also increase because production of MeHg in ocean ecosystems is driven by the supply of available inorganic mercury, among other factors. Analyses that only consider changes in primary anthropogenic emissions are likely to underestimate the severity of future deposition and concentration increases associated with growth in mercury reservoirs in the land and ocean. We therefore recommend that future policy analyses consider the fully coupled interactions among short and long-lived reservoirs of mercury in the atmosphere, ocean, and terrestrial ecosystems. Aggressive anthropogenic emission reductions are needed to reduce MeHg exposures and associated health impacts on humans and wildlife and protect the integrity of one of the last wild-food sources globally. In the near-term, public health advice on safe fish consumption choices such as smaller species, younger fish, and harvests

Mercury

International Nuclear Information System (INIS)

Vilas, F.; Chapman, C.R.; Matthews, M.S.

1988-01-01

Papers are presented on future observations of and missions to Mercury, the photometry and polarimetry of Mercury, the surface composition of Mercury from reflectance spectrophotometry, the Goldstone radar observations of Mercury, the radar observations of Mercury, the stratigraphy and geologic history of Mercury, the geomorphology of impact craters on Mercury, and the cratering record on Mercury and the origin of impacting objects. Consideration is also given to the tectonics of Mercury, the tectonic history of Mercury, Mercury's thermal history and the generation of its magnetic field, the rotational dynamics of Mercury and the state of its core, Mercury's magnetic field and interior, the magnetosphere of Mercury, and the Mercury atmosphere. Other papers are on the present bounds on the bulk composition of Mercury and the implications for planetary formation processes, the building stones of the planets, the origin and composition of Mercury, the formation of Mercury from planetesimals, and theoretical considerations on the strange density of Mercury

Influences Energy Consumption has on Green GDP Growth in China

Science.gov (United States)

Hongxian, Xie

2018-02-01

This paper examines the relationship between China’s total energy consumption growth and GGDP growth based on the data of 1997-2016. With path analysis employed, the direct and indirect influence on GGDP growth rate exerted by several energy consumption ratios as well as the relationship among them is explored. Furtherly, the author determines how much each of these ratios contributes to GGDP. This research suggests that proportion of natural gas consumption and that of other energy consumption are the two major drivers of GGDP growth, while coal and oil consumption proportion inhibits GGDP Growth. Specifically, increasing the proportion of natural gas consumption contributes the most to GGDP growth.

Mercury Levels in US Children and Women

Directory of Open Access Journals (Sweden)

J Gordon Millichap

2003-04-01

Full Text Available Data are presented from the 1999-2000 National Health and Nutrition Examination Survey (NHANES on the distribution of blood mercury levels and association with fish consumption in a representative sample of young children and women of reproductive age.

Shipborne measurements of mercury in the marine boundary layer

Science.gov (United States)

Soerensen, A. L.; Skov, H.; Christensen, J.; Glasius, M.; Soerensen, B. T.; Steffen, A.; Jensen, B.; Christoffersen, C.; Madsen, H. W.; Johnson, M. S.

2008-12-01

Mercury accumulates in the human body, for example when consumed through fish and other aquatic animals. While it is poisonous to adults, only low doses are sufficient to cause severe effects in the development of foetuses where the source of mercury is through the mother's blood. From once being a problem restricted to certain populations, the negative effects of mercury consumption are becoming a global problem due to high anthropogenic emissions, long range transport in the atmosphere and bioaccumulation in the food chain after deposition. It is therefore important to understand the atmospheric photochemical pathways of mercury from source to sink. We have used a TEKRAN 2537A mercury vapor analyzer with a TEKRAN 1130 mercury speciation unit to measure gaseous elemental mercury (GEM) and reactive gaseous mercury (RGM) during an eight month circumnavigation of the Earth. This is the longest single track time series of mercury concentrations that we know of. This has offered the opportunity to give a global overview of the marine boundary layer (MBL) distribution of both GEM and RGM. Supplemented with earlier cruise measurements, we now have a broader knowledge of global GEM and RGM concentration in the MBL. The Galathea 3 cruise data offers new knowledge of the mechanisms causing the distribution patterns of GEM and RGM in the MBL. The first analysis of the Galathea 3 data indicates that measurements show a concentration difference between the northern and the southern hemispheres. In the northern hemisphere, the mean concentration in the free ocean is 2.06 ng/m3 and, including values down wind of Western Europe, an average value of 2.47 ng/m3 was found. Measurements in the southern hemisphere show a mean concentration of 1.24 ng/m3 and 1.57 ng/m3 where values close to the coast of West Africa are included. In contrast, the concentration levels of RGM are similar for the two hemispheres (northern hemisphere 3.40 pg/m3, southern hemisphere 3.95 pg/m3). Some

Mercury in products - a source of transboundary pollutant transport

Energy Technology Data Exchange (ETDEWEB)

Munthe, J; Kindbom, K [Swedish Environmental Research Inst., Stockholm (Sweden)

1997-12-01

The purpose of this report is to summarize current knowledge on product-related emissions of mercury to air on a European scale, and to estimate the contribution from mercury contained in products, to the total anthropogenic emissions of mercury to air and transboundary transport of mercury in Europe. Products included in this study are batteries, measuring and control instruments, light sources and electrical equipment, all intentionally containing mercury. The main result of this study is that product-related emission of mercury can contribute significantly to total emissions and transboundary transport of mercury in the European region and that measures to limit the use of mercury in products can contribute to an overall decrease of the environmental input of mercury in Europe. It is concluded that: -Mercury contained in products may be emitted to air during consumption, after disposal when incinerated or when volatilized from landfill. Mercury may also be emitted to air during recycling of scrap metal or when accumulated (stored) in society. -The amount of mercury consumed in batteries and in measuring and control instruments had decreased since the late 1980`s. The total use of mercury in light sources and electrical equipment has not changed significantly during the same time period. The contribution to total anthropogenic emissions of mercury to air in Europe in the mid 1990`s is estimated to be: for batteries 4%; for measuring and control instruments 3%; for lighting and electrical equipment 11%. -Mercury in products leads to significant wet deposition input in Scandinavia. The relative amount of the total deposition flux attributable to products is estimated to be 10-14% 26 refs, 4 figs, 10 tabs

Effects of alkoxy alkyl mercury derivative on hens in a feed test with disinfected cereal

Energy Technology Data Exchange (ETDEWEB)

Ring, O; Kalliokoski, P K

1968-01-01

Experiments were performed to determine the effects of feeding hens cereal that had been disinfected with either methoxyethyl mercury chloride or methoxyethyl mercury silicate. Two groups of hens were fed the grain and the results were compared. Both disinfectants decreased egg production and consumption of the feed. Two-thirds of the hens lost weight in the methoxyethyl mercury silicate test. The hens were not weighed in the other test. Estimated intakes of Hg were 2.5 mg for methoxyethyl mercury chloride and 0.45 mg for methoxyethyl mercury silicate.

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study.

Science.gov (United States)

Downer, Mary K; Martínez-González, Miguel A; Gea, Alfredo; Stampfer, Meir; Warnberg, Julia; Ruiz-Canela, Miguel; Salas-Salvadó, Jordi; Corella, Dolores; Ros, Emilio; Fitó, Montse; Estruch, Ramon; Arós, Fernando; Fiol, Miquel; Lapetra, José; Serra-Majem, Lluís; Bullo, Monica; Sorli, Jose V; Muñoz, Miguel A; García-Rodriguez, Antonio; Gutierrez-Bedmar, Mario; Gómez-Gracia, Enrique

2017-01-05

Substantial evidence suggests that consuming 1-2 servings of fish per week, particularly oily fish (e.g., salmon, herring, sardines) is beneficial for cardiovascular health due to its high n-3 polyunsaturated fatty acid content. However, there is some concern that the mercury content in fish may increase cardiovascular disease risk, but this relationship remains unclear. The PREDIMED trial included 7477 participants who were at high risk for cardiovascular disease at baseline. In this study, we evaluated associations between mercury exposure, fish consumption and cardiovascular disease. We randomly selected 147 of the 288 cases diagnosed with cardiovascular disease during follow-up and matched them on age and sex to 267 controls. Instrumental neutron activation analysis was used to assess toenail mercury concentration. In-person interviews, medical record reviews and validated questionnaires were used to assess fish consumption and other covariates. Information was collected at baseline and updated yearly during follow-up. We used conditional logistic regression to evaluate associations in the total nested case-control study, and unconditional logistic regression for population subsets. Mean (±SD) toenail mercury concentrations (μg per gram) did not significantly differ between cases (0.63 (±0.53)) and controls (0.67 (±0.49)). Mercury concentration was not associated with cardiovascular disease in any analysis, and neither was fish consumption or n-3 fatty acids. The fully-adjusted relative risks for the highest versus lowest quartile of mercury concentration were 0.71 (95% Confidence Interval [CI], 0.34, 1.14; p trend  = 0.37) for the nested case-control study, 0.74 (95% CI, 0.32, 1.76; p trend  = 0.43) within the Mediterranean diet intervention group, and 0.50 (95% CI, 0.13, 1.96; p trend  = 0.41) within the control arm of the trial. Associations remained null when mercury was jointly assessed with fish consumption at baseline and during follow

Influence of coal properties on mercury uptake from aqueous solution

Energy Technology Data Exchange (ETDEWEB)

Lakatos, J.; Brown, S.D.; Snape, C.E. [Miskolc University, Miskolc-Egyetemvaros (Hungary). Research Inst. of Applied Chemistry

1999-10-01

The uptake of mercury (II) from aqueous solution by a range of coals has been studied and the results have been compared to those for a number of other sorbents, including commercial active carbons and cation-exchange resins. At pH 5 in a buffer medium, the capacities for mercury removal of the low-rank coals and the oxidized bituminous coals investigated are comparable to those of the other sorbents tested. For the lignites investigated, a high content of organic sulfur does not markedly affect the capacity for mercury uptake in relatively neutral and low chloride media, owing to redox reactions being the most likely mechanism involved. However, in highly acidic solutions, the capacities for mercury uptake are considerably greater for the high-sulfur coals investigated than for their low-sulfur counterparts due to chelation being the major sorption process involved. 36 refs., 4 figs., 7 tabs.

Survival of postfledging Forster's terns in relation to mercury exposure in San Francisco Bay

Science.gov (United States)

Ackerman, Joshua T.; Eagles-Smith, Collin A.; Takekawa, John Y.; Iverson, S.A.

2008-01-01

We examined factors influencing mercury concentrations in 90 fledgling Forster's terns (Sterna forsteri) and evaluated whether mercury influenced postfledging survival in San Francisco Bay, California. Mercury concentrations (??SE) in chicks 21-29 days old (just before fledging) were 0.33 ?? 0.01 ??g g-1 ww for blood and 6.44 ?? 0.28 ??g g -1 fw for breast feathers. Colony site had an overriding influence on fledgling contamination, however hatching date and age also affected blood, but not feather, mercury concentrations. Blood mercury concentrations decreased by 28% during the 50-day hatching period and increased with chick age by 30% during the last week prior to fledging. Using radio-telemetry, we calculated that cumulative survival during the 35-day postfledging time period was 0.81 ?? 0.09 (SE). Postfledging survival rates increased with size-adjusted mass, and cumulative survival probability was 61% lower for terns with the lowest, compared to the highest, observed masses. Conversely, survival was not influenced by blood mercury concentration, time since fledging, sex, or hatch date. Mercury concentrations in breast feathers of fledglings found dead at nesting colonies also were no different than those in live chicks. Our results indicate that colony site, hatching date, and age influenced mercury concentrations in fledgling Forster's terns, but that mercury did not influence postfledging survival. ?? 2008 Springer Science+Business Media, LLC.

A Parental Health Education Model of Children's Food Consumption: Influence on Children's Attitudes, Intention, and Consumption of Healthy and Unhealthy Foods.

Science.gov (United States)

Lwin, May O; Shin, Wonsun; Yee, Andrew Z H; Wardoyo, Reidinar Juliane

2017-05-01

This study proposes that parental mediation of television advertising and parental guidance of food consumption differentially influence children's attitude, intention, and behavior toward the consumption of healthy and unhealthy foods. Structural equation modeling based on a survey of 1,119 children aged 9-12 supported our model, revealing that parental education strategies influence children's food consumption in a complex manner that is highly context-dependent. Parental guidance of food consumption enhanced children's healthy food attitude and intention to consume, while reducing the intention to consume unhealthy food. However, parental mediation of television advertising influenced unhealthy food attitude to a greater extent than healthy food attitude. Implications for health promotion and education, as well as parents and policy makers are discussed.

Mercury biomagnification in the food web of Lake Tanganyika (Tanzania, East Africa)

Energy Technology Data Exchange (ETDEWEB)

Campbell, L. [School of Environmental Studies and Department of Biology, Queen' s University, Kingston, Ontario, K7L-3N6 (Canada)], E-mail: linda.campbell@queensu.ca; Verburg, Piet [National Institute of Water and Atmospheric Research, PO Box 11-115, Hamilton 3251 (New Zealand); Dixon, D.G. [Department of Biology, University of Waterloo, 200 University Avenue, Waterloo (Canada); Hecky, R.E. [Large Lakes Observatory, University of Minnesota, Duluth, 10 University Drive 204 RLBDuluth, MN 55812-2496 (United States)

2008-09-01

Lake Tanganyika is a globally important lake with high endemic biodiversity. Millions of people in the lake basin depend on several fish species for consumption. Due to the importance of fish consumption as an exposure route of mercury to humans, we sampled Lake Tanganyika in 2000 to assess total mercury concentrations and biomagnification of total mercury through the food web. Stable nitrogen and carbon isotope analyses of food web structure indicate a complex food web with overlapping omnivory with some specialist fish species. Stable nitrogen isotope analyses further confirm that mercury is biomagnifying through the Tanganyika food web at rates similar to those seen in Lakes Malawi and Victoria, the other two African Great Lakes. Most collected fish species and all invertebrate species had mercury concentrations below 0.2 {mu}g Hg/g wet weight. However, several fish species, Ctenochromis horei (average 0.15 {mu}g/g ww), Neolamprologus boulengeri (0.2 {mu}g/g ww) , Bathybates spp.spp. (0.21 {mu}g/g ww), Mastacembelus cunningtoni (0.22 {mu}g/g ww) and Clarias theodorae (0.22 {mu}g/g ww) approached or slightly exceeded the World Health Organization (WHO)'s recommended guideline of 0.2 {mu}g Hg/g for vulnerable populations with high rates of fish consumption. Two individuals of the piscivorous fish species Lates microlepis (0.54, 0.78 {mu}g/g ww) and a Polypterus congicus (1.3 {mu}g/g ww) exceeded the international marketing limit value of 0.5 {mu}g/g ww. Because C. theodorae and L. microlepis are also important market fish species, there is a need to monitor mercury concentrations in internationally marketed fish from Lake Tanganikya to ensure that those fish do not present a risk to human consumers.

Mercury biomagnification in the food web of Lake Tanganyika (Tanzania, East Africa)

International Nuclear Information System (INIS)

Campbell, L.; Verburg, Piet; Dixon, D.G.; Hecky, R.E.

2008-01-01

Lake Tanganyika is a globally important lake with high endemic biodiversity. Millions of people in the lake basin depend on several fish species for consumption. Due to the importance of fish consumption as an exposure route of mercury to humans, we sampled Lake Tanganyika in 2000 to assess total mercury concentrations and biomagnification of total mercury through the food web. Stable nitrogen and carbon isotope analyses of food web structure indicate a complex food web with overlapping omnivory with some specialist fish species. Stable nitrogen isotope analyses further confirm that mercury is biomagnifying through the Tanganyika food web at rates similar to those seen in Lakes Malawi and Victoria, the other two African Great Lakes. Most collected fish species and all invertebrate species had mercury concentrations below 0.2 μg Hg/g wet weight. However, several fish species, Ctenochromis horei (average 0.15 μg/g ww), Neolamprologus boulengeri (0.2 μg/g ww) , Bathybates spp.spp. (0.21 μg/g ww), Mastacembelus cunningtoni (0.22 μg/g ww) and Clarias theodorae (0.22 μg/g ww) approached or slightly exceeded the World Health Organization (WHO)'s recommended guideline of 0.2 μg Hg/g for vulnerable populations with high rates of fish consumption. Two individuals of the piscivorous fish species Lates microlepis (0.54, 0.78 μg/g ww) and a Polypterus congicus (1.3 μg/g ww) exceeded the international marketing limit value of 0.5 μg/g ww. Because C. theodorae and L. microlepis are also important market fish species, there is a need to monitor mercury concentrations in internationally marketed fish from Lake Tanganikya to ensure that those fish do not present a risk to human consumers

Trace mercury determination in drinking and natural water after preconcentration and separation by DLLME-SFO method coupled with cold vapor atomic absorption spectrometry

Directory of Open Access Journals (Sweden)

Abdollahi Atousa

2014-07-01

Full Text Available A novel dispersive liquid–liquid microextraction based on solidification of floating organic drop (DLLME-SFO for simultaneous separation/preconcentration of ultra trace amounts of mercury was used. A method based on amalgamation was used for collection of gaseous mercury on gold coated sand (Gold trap. The concentration of mercury was determined by cold vapor atomic absorption spectrometry (CV-AAS. The DLLME-SFO behavior of mercury by using dithizone as complexing agent was systematically investigated. The factors influencing, the complex formation and extraction of DLLME-SFO method such as type and volume of extraction and disperser solvents, pH, concentration of salt, centrifuging time and concentration of the chelating agent were optimized. The method was successfully applied to the determination of mercury in drinking and natural water and satisfactory relative recoveries (95–105% were achieved. The proposed procedure was based on very low consumption of organic solvents. The other benefits of the system were sensitive, simple, friendly to the environment, rejection of matrix constituent, low cost, the time consuming and high enrichment factor.

Mercury and selenium in European catfish (Silurus glanis) from Northern Italian Rivers: can molar ratio be a predictive factor for mercury toxicity in a top predator?

Science.gov (United States)

Squadrone, S; Benedetto, A; Brizio, P; Prearo, M; Abete, M C

2015-01-01

The study of mercury and selenium bioaccumulation in fish is crucially important for evaluating the extent of contamination in freshwater environments, and the possible health risk posed for humans when the antagonistic interactions of these two elements are considered. Several factors affect the risk of mercury intake from fish consumption, including mercury levels, human consumption patterns, and sensitive populations (e.g., pregnant women, foetuses, young children and unknown genetic factors). The protective effects of selenium on mercury toxicity have been extensively publicised in recent years, particularly targeting fish consumers. In this study, mercury (Hg) and selenium (Se) concentrations were determined in the muscle of European catfish (Silurus glanis) collected from North Italian Rivers. Differences in mercury and selenium levels, as a function of size, gender and location were investigated. Hg was strongly related to length, gender and location, while Se levels are not dependent on fish size or location. The mean Se/Hg molar ratio was strongly affected by location, and significantly related to length and age. Selenium was in molar excess of mercury in all sites, with a rank order of mean Se/Hg molar ratio of the Parma River (2.55)>Po River (1.71)>Tanaro River (1.66)>Bormida River (1.36). However, in 37% of analyzed samples, Hg exceeded the maximum level set by 1881/2006/EC and 629/2008/EC in fish muscle. The molar ratio of Se/Hg was 0.5mg/kg), and therefore the mean molar ratio cannot be considered as a safety criterion in top predator fish. Copyright © 2014 Elsevier Ltd. All rights reserved.

Stakeholder Participation in Research Design and Decisions: Scientists, Fishers, and Mercury in Saltwater Fish

Science.gov (United States)

Burger, Joanna; Gochfeld, Michael; Fote, Tom

2015-01-01

Individuals who fish and eat self-caught fish make decisions about where to fish, the type to eat, and the quantity to eat. Federal and state agencies often issue consumption advisories for some fish with high mercury (Hg) concentrations, but seldom provide either the actual metal levels to the general public, or identify the fish that have low contaminant levels. Community participatory research is of growing importance in defining, studying, and resolving complex exposure and risk issues, and this paper is at the intersection of traditional stakeholder approaches and community-based participatory research. The objective of this paper is to describe the process whereby stakeholders (fishers), were involved in directing and refining research questions to address their particular informational needs about mercury levels in fish, potential risks, and methods to maintain health, by balancing the risks and benefits of fish consumption. A range of stakeholders, mainly individual fishers, fishing organizations, and other scientists, were involved at nearly every stage. Community participants influenced many aspects of the design and implementation of the research, in the determination of which fish species to sample, in the collection of the samples, and in the final analyses and synthesis, as well as the communication of results and implications of the research through their fishing club publications, talks and gatherings. By involving the most interested and affected communities, the data and conclusions are relevant to their needs because the fish examined were those they ate and wanted information about, and directly address concerns about the risk from consuming self-caught fish. Although mercury levels in fish presumed to be high in mercury are known, little information was available to the fishermen on mercury levels in fish that were low and thus provided little risk to their families. While community participatory research is more time-consuming and expensive

Sexual differences in the excretion of organic and inorganic mercury by methyl mercury-treated rats

International Nuclear Information System (INIS)

Thomas, D.J.; Fisher, H.L.; Sumler, M.R.; Mushak, P.; Hall, L.L.

1987-01-01

Adult male and female Long Evans rats received 1 mumole of methyl ( 203 Hg) mercuric chloride per kilogram sc. Whole-body retention of mercury and excretion of organic and inorganic mercury in urine and feces were monitored for 98 days after dosing. Females cleared mercury from the body more rapidly than did males. The major route of mercury excretion was feces. By 98 days after dosing, cumulative mercury excretion in feces accounted for about 51% of the dose in males and about 54% of the dose in females. For both sexes, about 33% of the dose was excreted in feces as inorganic mercury. Cumulative excretion of organic mercury in feces accounted for about 18 and 21% of the dose in males and females, respectively. Urinary excretion of mercury was quantitatively a smaller route for mercury clearance but important sexual differences in loss by this route were found. Over the 98-day experimental period, males excreted in urine about 3.2% of the dose and females excreted 7.5%. Cumulative organic Hg excretion in urine accounted for 1.8% of the dose in males and 5.3% of the dose in females. These sexual differences in urinary and fecal excretion of organic and inorganic mercury following methyl mercury treatment were consistent with previous reports of sexual differences in mercury distribution and retention in methyl mercury-treated rats, particularly sexual differences in organic mercury uptake and retention in the kidney. Relationships between body burdens of organic or inorganic Hg and output of these forms of Hg in urine and feces were also found to be influenced by the interval after MeHg treatment and by sex. Relationship between concentration of Hg in liver and feces and in kidney and urine differed for organic and inorganic Hg and depended upon sexual status and interval after MeHg treatment

Hair mercury and urinary cadmium levels in Belgian children and their mothers within the framework of the COPHES/DEMOCOPHES projects

International Nuclear Information System (INIS)

Pirard, Catherine; Koppen, Gudrun; De Cremer, Koen; Van Overmeire, Ilse; Govarts, Eva; Dewolf, Marie-Christine; Van De Mieroop, Els; Aerts, Dominique; Biot, Pierre; Casteleyn, Ludwine; Kolossa-Gehring, Marike; Schwedler, Gerda

2014-01-01

cadmium were measured in Belgium within the COPHES project. • Most children and mothers had metal levels lower than the main suggested guidelines. • Less than 10% exceeded the 1 μg mercury/g hair suggested by US EPA. • The main determinants of cadmium levels were age and urban/rural residence place. • Fish consumption and number of dental amalgams influenced the hair mercury content

Hair mercury and urinary cadmium levels in Belgian children and their mothers within the framework of the COPHES/DEMOCOPHES projects

Energy Technology Data Exchange (ETDEWEB)

Pirard, Catherine, E-mail: c.pirard@chu.ulg.ac.be [CHU of Liege, Laboratory of Clinical, Forensic and Environmental Toxicology, CHU (B35), 4000 Liege (Belgium); Koppen, Gudrun, E-mail: gudrun.koppen@vito.be [Flemish Institute of Technological Research, Environmental Risk and Health Unit, Boeretang 200, 2400 Mol (Belgium); De Cremer, Koen, E-mail: Koen.DeCremer@wiv-isp.be [Scientific Institute of Public Health, Juliette Wytsmanstraat 14, 1050 Brussels (Belgium); Van Overmeire, Ilse, E-mail: ilse.vanovermeire@wiv-isp.be [Scientific Institute of Public Health, Juliette Wytsmanstraat 14, 1050 Brussels (Belgium); Govarts, Eva, E-mail: eva.govarts@vito.be [Flemish Institute of Technological Research, Environmental Risk and Health Unit, Boeretang 200, 2400 Mol (Belgium); Dewolf, Marie-Christine, E-mail: marie_christine.dewolf@hainaut.be [Provincial Institute Hainaut Vigilance Sanitaire — Hainaut Hygiène Publique en (HVS-HPH), Boulevard Sainctelette, 55, 7000 Mons (Belgium); Van De Mieroop, Els, E-mail: Els.VanDeMieroop@pih.provant.be [Provincial Institute for Hygiene (PIH), Boomgaardstraat 22 bus 1, 2600 Antwerpen (Belgium); Aerts, Dominique, E-mail: dominique.aerts@milieu.belgie.be [Federal Public Service Health, Food Chain Safety and Environment, Place Victor Horta 40/10, 1060 Brussels (Belgium); Biot, Pierre, E-mail: pierre.biot@environnement.belgique.be [Federal Public Service Health, Food Chain Safety and Environment, Place Victor Horta 40/10, 1060 Brussels (Belgium); Casteleyn, Ludwine, E-mail: Ludwine.Casteleyn@med.kuleuven.be [University of Leuven, Center for Human Genetics, Herestraat 49, 3000 Leuven (Belgium); Kolossa-Gehring, Marike, E-mail: marike.kolossa@uba.de [Federal Environment Agency, Corrensplatz 1, 14195 Berlin (Germany); Schwedler, Gerda, E-mail: Gerda.Schwedler@uba.de [Federal Environment Agency, Corrensplatz 1, 14195 Berlin (Germany); and others

2014-02-01

urinary cadmium were measured in Belgium within the COPHES project. • Most children and mothers had metal levels lower than the main suggested guidelines. • Less than 10% exceeded the 1 μg mercury/g hair suggested by US EPA. • The main determinants of cadmium levels were age and urban/rural residence place. • Fish consumption and number of dental amalgams influenced the hair mercury content.

Evaluation of a public health intervention to lower mercury exposure from fish consumption in Bermuda.

Directory of Open Access Journals (Sweden)

Eric Dewailly

Full Text Available OBJECTIVES: To assess the efficacy of a public health intervention to reduce blood mercury (Hg concentration levels in pregnant Bermudian women. METHODS: In 2003, we conducted a study entitled "Prenatal exposure of the Bermudian Population to Environmental Contaminants" which provided Bermuda's first baseline data on prenatal exposure to several environmental contaminants, including Hg. The mean Hg concentration from 42 healthy newborns measured in umbilical cord blood was 41.3 nmol/L, ranging from 5-160 nmol/L. This concentration was much higher than expected, being approximately 8 times the general levels found in Canada and the U.S. Furthermore, we estimated that 85% of total Hg measured was in the form of methylmercury (MeHg, indicating that seafood consumption was the primary source of Hg exposure during pregnancy in Bermuda. Locally sourced seafood was identified as the most significant possible contributory source of Hg exposure. In 2005 the authors began a complementary research programme to study the levels of Hg in local commercial fish species. Coming out of this research were specific local fish consumption guidelines issued by the Department of Health advising pregnant women to avoid those local fish species found to be high in Hg while still encouraging consumption of fish species having lower Hg levels. RESULTS: In 2010, under another research initiative, we returned to Bermuda to carry out another evaluation of Hg in human blood. Hg was measured in the blood of 49 pregnant women. The arithmetic mean Hg blood concentration was 6.6 nmol/L and the geometric mean 4.2 nmol/L. The maximum concentration found was 24 nmol/L. CONCLUSIONS: Hg exposure of Bermudian pregnant women has dropped significantly by a factor of around 5 since the foetal cord blood study in 2003.

Behaviour of mercury compounds in soil

Energy Technology Data Exchange (ETDEWEB)

Booer, J R

1944-01-01

The uses of inorganic compounds of mercury for the control of plant pests is reviewed, and a summary of the relevant chemical and physical properties of the compounds concerned is given. On chemical evidence a working hypothesis is propounded showing that all compounds may be expected to decompose into metallic mercury. A pot technique is described by means of which a correlation can be obtained between the effective mercury content of a given soil sample and the rate of growth of wheat seedlings. The mathematical treatment of the results is described, and the validity of the pot technique is verified by statistical analysis of results. Using the pot technqiue it is shown that volatilization losses are insignificant but that mercury is slowly rendered ineffective by the formation of mercuric sulphide. The effect of sulphur-reducing bacteria is considered and the influence of Vibrio desulphuricans on mercury is studied in detail. Experimental evidence obtained by the pot technique is produced to show that mercurous chloride slowly decomposes in the soil giving mercury and mercuric chloride, mercuric chloride rapidly decomposes into mercury and mercurous chloride, and other inorganic compounds decompose directly into mercury. The working hypothesis is substantiated in all major aspects. The uses and properties of the organo-mercury compounds are then discussed. Type compounds selected are ethyl mercury phosphate, phenyl mercury acetate and methoxyethyl mercury acetate. Using the pot technique it is shown that the formation of organo-mercury clays takes place and that these clays decompose giving metallic mercury. A mechanism is suggested.

DIFFUSION AND PERCEPTION OF MERCURY RISK INFORMATION

Science.gov (United States)

Approximately 8% of American women have blood Mercury levels exceeding the EPA reference dose (a dose below which symptoms would be unlikely). The children of these women are at risk of neurological deficits (lower IQ scores) primarily because of the mother’s consumption of...

Mercury levels in defined population groups

International Nuclear Information System (INIS)

Ingrao, G.; Belloni, P.; Santaroni, G.P.

1995-01-01

Hair samples from subjects living in the areas of Bagnara Calabra, Fiumicino and Ravenna, having a fish consumption above the national average, have been analyzed. A new location close to the Lagoon of Grado and Marano, located near the border with Slovenia, has been Selected because of the high natural levels of mercury in this lagoon due to the discharge of the Isonzo river, a tributary of which crosses the mercury rich area of Idria in Slovenia. During the last year, a group of pregnant women were selected in Rome, Bagnara Calabra, Ravenna and the area of the Lagoon of Grado and Marano. Samples of hair, pubic hair and placenta were collected from each of the subjects. A sample of the newborn hair was also collected whenever possible. The preliminary results indicate higher mercury levels in the subjects living in the area around the Lagoon of Grado and Marano. (author)

Uptake of mercury vapor by wheat. An assimilation model

International Nuclear Information System (INIS)

Browne, C.L.; Fang, S.C.

1978-01-01

Using a whole-plant chamber and 203 Hg-labeled mercury, a quantitative study was made of the effect of environmental parameters on the uptake, by wheat (Triticum aestivum), of metallic mercury vapor, an atmospheric pollutant. Factors were examined in relation to their influence on components of the gas-assimilation model, U(Hg) = (C/sub A' -- C/sub L')/(r/sub L.Hg/ + r/sub M.Hg/) where U(Hg) is the rate of mercury uptake per unit leaf surface, C/sub A'/ is the ambient mercury vapor concentration, C/sub L'/ is the mercury concentration at immobilization sites within the plant (assumed to be zero), r/sub L.Hg/ is the total leaf resistance to mercury vapor exchange, and r/sub M.Hg/ is a residual term to account for unexplained physical and biochemical resistances to mercury vapor uptake. Essentially all mercury vapor uptake was confined to the leaves. r/sub L.Hg/ was particularly influenced by illumination (0 to 12.8 klux), but unaffected by ambient temperature (17 to 33 0 C) and mercury vapor concentration (0 to 40 μg m -3 ). The principal limitation to mercury vapor uptake was r/sub M.Hg/, which was linearly related to leaf temperature, but unaffected by mercury vapor concentration and illumination, except for apparent high values in darkness. Knowing C/sub A'/ and estimating r/sub L.Hg/ and r/sub M.Hg/ from experimental data, mercury vapor uptake by wheat in light was accurately predicted for several durations of exposure using the above model

The Factors Influencing on Consumption of Palm Cooking Oil in Indonesia

Directory of Open Access Journals (Sweden)

Ermy Teti

2011-09-01

Full Text Available Cooking oil is one of the most sensitive basic needs in Indonesia. The aims of the researchare to analyze factors influencing consumption of cooking oil, the cooking oil price, and theCrude Palm Oil price in Indonesia. Using simultaneous equation model, the study show thatpalm cooking oil consumption is significantly affected by domestic palm cooking oil priceand number of population. Whilst palm cooking oil price is significantly influenced by thecooking palm oil production and the domestic Crude Palm Oil price. Finally, the domesticCrude Palm Oil is significantly affected by international Crude Palm Oil price.Keywords: consumption, cooking oil price, crude palm oil price and cooking oil

Blood mercury levels among Ontario anglers and sport-fish eaters

International Nuclear Information System (INIS)

Cole, D.C.; Kearney, Jill; Sanin, L.H.; Leblanc, Alain; Weber, J.P.

2004-01-01

We conducted two surveys of Ontario (Canada) fishers: a stratified sample of licensed anglers in two Lake Ontario communities (anglers, n=232) and a shore and community-based sample in five Great Lakes' Areas of Concern (AOC eaters, n=86). Among the 176 anglers consuming their catch, the median number of sport-fish meals/year was 34.2 meals and 10.9, respectively, in two communities, with a mean blood total mercury level among these sport-fish consumers of 2.8 μg/L. The vast majority of fish eaten by AOC eaters was from Ontario waters (74%). For AOC eaters, two broad country-of-origin groups were assembled: Euro-Canadians (EC) and Asian-Canadians (AC). EC consumed a median of 174 total fish meals/year and had a geometric mean total mercury level of 2.0 μg/L. Corresponding AC figures were 325 total fish meals/year and 7.9 μg/L. Overall, mercury levels among AOC eaters were higher than in many other Great Lakes populations but lower than in populations frequently consuming seafood. In multivariate models, mercury levels were significantly associated with levels of fish consumption among both anglers and EC AOC eaters. Given the nutritional and social benefits of fish consumption, prudent species and location choices should continue

Determination and assessment of total mercury levels in local, frozen and canned fish in Lebanon.

Science.gov (United States)

Obeid, Pierre J; El-Khoury, Bilal; Burger, Joanne; Aouad, Samer; Younis, Mira; Aoun, Amal; El-Nakat, John Hanna

2011-01-01

Fish is an important constituent of the Lebanese diet. However, very little attention in our area is given to bring awareness regarding the effect of the toxicity of mercury (Hg) mainly through fish consumption. This study aimed to report analytical data on total mercury levels in several fish species for the first time in thirty years and to also made individuals aware of the presence and danger from exposure to mercury through fish consumption. Fish samples were selected from local Lebanese markets and fisheries and included 94 samples of which were fresh, frozen, processed, and canned fish. All values were reported as microgram of mercury per gram of fish based on wet weight. The level of mercury ranged from 0.0190 to 0.5700 microg/g in fresh samples, 0.0059 to 0.0665 microg/g in frozen samples, and 0.0305 to 0.1190 microg/g in canned samples. The data clearly showed that higher levels of mercury were detected in local fresh fish as opposed to other types thus placing consumers at higher risk from mercury exposure. Moreover, the data revealed that Mallifa (yellowstripe barracuda/Sphyraena chrysotaenia), Sargous (white seabream/Diplodus sargus), Ghobbos (bogue/Boops boops), and shrimp (Penaeus sp.) were among the types containing the highest amounts of mercury. On the other hand, processed fish such as fish fillet, fish burger, small shrimp and crab are found to contain lower levels of mercury and are associated with lower exposure risks to mercury. Lebanese population should therefore, be aware to consume limited amounts of fresh local fish to minimize exposure to mercury.

[Current dietary exposure to mercury during pregnancy and childhood, and public health recommendations].

Science.gov (United States)

Llop, Sabrina; Ibarlucea, Jesús; Sunyer, Jordi; Ballester, Ferran

2013-01-01

Exposure to high levels of mercury during vulnerable periods (such as pregnancy and childhood) may have serious consequences for cognitive development, as observed after acute poisoning episodes in Japan and Irak. The main source of mercury exposure in the general population is consumption of certain types of fish. There is growing concern about the possible neurotoxic effects of mercury, especially in younger children in populations where fish intake is moderate to high. The scientific evidence to date is inconclusive. In Spain, the Childhood and Environment (Infancia y Medio Ambiente [INMA]) project has provided information on levels of prenatal exposure to mercury among 1800 newborns from Valencia, Sabadell, Asturias and Guipúzcoa. In general, levels were high, being above the World Health Organization's recommended dose in 24% of children and above the recommended levels of the U.S. Environmental Protection Agency in 64%. However, the results did not indicate a significant association between prenatal mercury exposure and delayed cognitive development during the second year of life. Various agencies have developed recommendations on fish consumption for pregnant women and children, due to the presence of mercury. These recommendations should be strengthened, since there is general consensus among all regional and national public administrations that fish is an essential source of nutrients for development in the early stages of life. Copyright © 2012 SESPAS. Published by Elsevier Espana. All rights reserved.

Influence of mercury ore roasting sites from 16th and 17th century on the mercury dispersion in surroundings of Idrija

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Mateja Gosar

2006-06-01

Full Text Available In the first decade of mercury mining in Idrija the ore was roasted in piles. After that the ore was roasted for 150 years, until 1652, in earthen vessels at various sites in the woods around Idrija. Up to present 21 localities of ancient roasting sites were established.From the roasting areas Frbej‘ene trate, lying on a wide dolomitic terrace on the left side of the road from Idrija to ^ekovnik, 3 soil profiles are discussed. In all three profiles in the upper, organic matter rich soil horizon very high mercury contents (from 3 to 4,000mg/kg were found. In two profiles the contents rapidly decrease with depth, to about 10- times lower values already at 0.5 m. Below that, the mercury contents decrease slowly, to reach at the 1.3 m depth a few mg/kg metal. In the third profile the upper humic layer is followed downward by an additional humic layer containing very abundant pottery fragments. In this layer the maximum mercury contents were determined, 7.474 mg/kg Hg. The underlying loamy soil contains between 1000 and 2000 mg/kg mercury. Pšenk is one of the larger localities of roasting vessels fragments. It is located at Lačna voda brook below Hlev{e, above its confluence with the Padar ravine. The most abundant pottery remains are found in the upper western margin of the area, just below the way to Hleviše. The considered geochemical profile P{enk contains at the top a 45 cm thick humic layer with 4,000 to 5,000 mg/kg mercury. Deeper the contents fall to around 100 mg/kg mercury. The alculations result in an estimated amount of 1.4 t mercury still present at the P{enk locality, and in about 40 t of mercury on all roasting sites described up to present.The determined mercury contents in soils at old roasting sites are very high, and they surpass all hitherto described localities at Idrija and in the surroundings.

Effects of methyl mercury exposure on the growth of juvenile common loons

Science.gov (United States)

Kenow, K.P.; Gutreuter, S.; Hines, R.K.; Meyer, M.W.; Fournier, F.; Karasov, W.H.

2003-01-01

We conducted a dose-response laboratory study to quantify the level of mercury exposure associated with negative effects on the development of common loon chicks reared in captivity from hatch to 105 days. A dose regimen was implemented that provided exposure levels that bracketed relevant exposure levels of methyl mercury found in loon chicks across North America. We observed no overt signs of mercury toxicosis and detected no significant effect of dietary mercury exposure on growth or food consumption. However, asymptotic mass was lower in chicks that hatched from eggs collected from nests on low pH lakes relative to eggs from neutral pH lakes. Rapid excretion of methyl mercury during feather growth likely provides loon chicks protection from methyl mercury toxicity and may explain the lack of convincing toxicological findings in this study. Lake-source effects suggest that in ovo exposure to methyl mercury or other factors related to lake pH have consequences on chick development.

Mercury contamination from artisanal gold mining in Antioquia, Colombia: The world's highest per capita mercury pollution.

Science.gov (United States)

Cordy, Paul; Veiga, Marcello M; Salih, Ibrahim; Al-Saadi, Sari; Console, Stephanie; Garcia, Oseas; Mesa, Luis Alberto; Velásquez-López, Patricio C; Roeser, Monika

2011-12-01

The artisanal gold mining sector in Colombia has 200,000 miners officially producing 30tonnes Au/a. In the Northeast of the Department of Antioquia, there are 17 mining towns and between 15,000 and 30,000 artisanal gold miners. Guerrillas and paramilitary activities in the rural areas of Antioquia pushed miners to bring their gold ores to the towns to be processed in Processing Centers or entables. These Centers operate in the urban areas amalgamating the whole ore, i.e. without previous concentration, and later burn gold amalgam without any filtering/condensing system. Based on mercury mass balance in 15 entables, 50% of the mercury added to small ball mills (cocos) is lost: 46% with tailings and 4% when amalgam is burned. In just 5 cities of Antioquia, with a total of 150,000 inhabitants: Segovia, Remedios, Zaragoza, El Bagre, and Nechí, there are 323 entables producing 10-20tonnes Au/a. Considering the average levels of mercury consumption estimated by mass balance and interviews of entables owners, the mercury consumed (and lost) in these 5 municipalities must be around 93tonnes/a. Urban air mercury levels range from 300ng Hg/m(3) (background) to 1million ng Hg/m(3) (inside gold shops) with 10,000ng Hg/m(3) being common in residential areas. The WHO limit for public exposure is 1000ng/m(3). The total mercury release/emissions to the Colombian environment can be as high as 150tonnes/a giving this country the shameful first position as the world's largest mercury polluter per capita from artisanal gold mining. One necessary government intervention is to cut the supply of mercury to the entables. In 2009, eleven companies in Colombia legally imported 130tonnes of metallic mercury, much of it flowing to artisanal gold mines. Entables must be removed from urban centers and technical assistance is badly needed to improve their technology and reduce emissions. Copyright © 2011 Elsevier B.V. All rights reserved.

Cadmium, lead, mercury and 137cesium in fruticose lichens of northern Quebec

International Nuclear Information System (INIS)

Crete, M.; Zikovsky, L.

1992-01-01

Cadmium, lead and mercury concentration averaged 0.171, 4.09 and 0.09 μg·g -1 (dry wt.) in terrestrial lichens over a 640000-km 2 study area of northern Quebec; average cesium level reached 378 Bq·kg -1 (dry wt.). Cadmium and lead were the most closely related pollutants in lichens, while there was little relationship between 137 Cs and the 3 trace metals. Distribution of elements over the territory was not uniform and the altitude influenced 3 of them. The cesium concentration increased along with this variable, while lead levels were higher in the middle altitude class (200-400 m) than in the 2 other classes. There was a significant interaction between altitude and biome for mercury concentration, this element being almost twice more abundant in tundra below 400m than in forest tundra and boreal forest. Mercury level was related to percent ground cover by Alectoria ochroleuca, Cornicularia divergens and Cetraria nivalis, 3 lichen species typical of a wind-exposed habitat. Lead concentration was related only to Cornicularia divergens ground cover. In general concentration of cadmium, lead and mercury was higher in the northwest quarter of the study area than elsewhere, while cesium contamination was highest in the southeast quarter. It seems preferable that caribou should be harvested at low elevation when they are taken in winter in order to minimize the risk associated with cesium consumption by humans. (author). 37 refs.; 2 figs.; 5 tabs

An ecosystem approach to the health effects of mercury in the Great Lakes basin ecosystem

International Nuclear Information System (INIS)

Gilbertson, Michael; Carpenter, D.O.

2004-01-01

New concerns about the global presence and human health significance of mercury have arisen as a result of recent epidemiological data demonstrating subtle neurological effects from consumption of mercury-contaminated fish. In the Great Lakes Basin, the complexity of the diverse sources, pools, and sinks of mercury and of the pathways of distribution, fate, and biotransformation requires an ecosystem approach to the assessment of exposures of Great Lakes' human populations. Further epidemiological research is needed to verify preliminary indications of harmful effects in people living near the Great Lakes. Great Lakes fish are valuable resources for subsistence nutrition, recreation, and commerce, but the benefits of fish consumption must be balanced by concern for the hazards from the contaminants that they may contain. The efficacy of fish consumption advisories in reducing exposures should continue to be evaluated while planning continues for remedial actions on contaminated sediments from historic industrial activities and for regulatory action to control sources

A gradient of mercury concentrations in Scottish single malt whiskies.

Science.gov (United States)

Rose, Neil L; Yang, Handong; Turner, Simon D

2016-02-01

Mercury (Hg) concentrations were measured in 26 Scottish single malt whiskies, and all found to be very low (mercury emissions and deposition over the last 200 years affecting concentrations in local waters used in whisky production. As UK atmospheric emissions of mercury have declined by 90 % since the 1970s, we suggest that whisky being produced today should have even lower Hg concentrations when consumed in 10- to 15-years time. This reduction may be compromised by the remobilisation of contaminants stored in catchment soils being transferred to source waters, but is very unlikely to raise the negligible health risk due to Hg from Scottish single malt whisky consumption.

The Factors Influencing on Consumption of Palm Cooking Oil in Indonesia

OpenAIRE

Teti, Ermy; Hutabarat, Sakti; Nofionna, Asriati

2009-01-01

Cooking oil is one of the most sensitive basic needs in Indonesia. The aims of the researchare to analyze factors influencing consumption of cooking oil, the cooking oil price, and theCrude Palm Oil price in Indonesia. Using simultaneous equation model, the study show thatpalm cooking oil consumption is significantly affected by domestic palm cooking oil priceand number of population. Whilst palm cooking oil price is significantly influenced by thecooking palm oil production and the domestic ...

The Factors Influencing on Consumption of Palm Cooking Oil in Indonesia

OpenAIRE

Teti, Ermy; Hutabarat, Sakti; Nofionna, Asriati

2011-01-01

Cooking oil is one of the most sensitive basic needs in Indonesia. The aims of the researchare to analyze factors influencing consumption of cooking oil, the cooking oil price, and theCrude Palm Oil price in Indonesia. Using simultaneous equation model, the study show thatpalm cooking oil consumption is significantly affected by domestic palm cooking oil priceand number of population. Whilst palm cooking oil price is significantly influenced by thecooking palm oil production and the domestic ...

Total mercury of selected fish species from Laguna de Bay

International Nuclear Information System (INIS)

Relon, Milagros Lontoc

1996-01-01

Dalag Ophicephalus striatus Block, kanduli Arius thalassinus Ruppell, bia Amblygobius phalaena Cuvier et Valenciennes and tilapia Tilapia nilotica Linnnaeus collected from Laguna de Bay between Taguig and Binangonan area in August 1989 to July 1990 were analyzed for total mercury by atomic absorption spectrometry. The highest metal concentration in soft muscle tissue was observed in Dalag followed by kanduli, less in bia and least in tilapia with mean values of 0.021, 0.020, 0.013, and 0.008 ug/g, respectively. Analysis using two-way ANOVA showed a significant difference in the mean total mercury in ug/g in the difference fish samples, among the different months and the interaction between these two variables. Mean total mercury of the four fish samples were significantly higher in April than in October. The results show that the levels of total mercury in the fish samples are below the World Health Organization maximum tolerable consumption of mercury in food of 300 ug or 0.03 mg of total mercury per week. (author)

Relationship between RBC Mercury Levels and Serum n3 Polyunsaturated Fatty Acid Concentrations among Japanese Men and Women

International Nuclear Information System (INIS)

Tsuji, M.; Ando, T.; Wakamiya, J.; Koriyama, Ch.; Akiba, S.; Kitano, T.

2012-01-01

Aims. To evaluate potential health risk and benefits of fish consumption, the association of fish consumption with total mercury levels in red blood cells (RBCs) and serum eicosapentaenoic acid (EPA) concentrations was examined. Subjects and Methods. Study subjects were 269 Japanese (98 men and 171 women) living in a remote island of Kagoshima, and their blood was drawn in 1994. Results. Total mercury levels were related to weekly fish consumption among women (P=0.035) but not among men (P=0.643). However, serum EPA levels were not related to fish consumption in both women and men. In contrast, EPA levels in the high-density lipoprotein (HDL) fraction of the sera were significantly related to fish consumption (P values for men and women were 0.014 and 0.073, resp.). Interestingly, mercury levels were related to serum EPA levels and EPA in the HDL fraction of the sera (P=0.001) among women (P=0.005) but not among men. Sex differences in fish species consumed may be an explanation for the observed sex difference. Conclusion. Those findings suggest that the health benefit of fish consumption can be maximized by the careful selection of fish species consumed

Landscape factors and hydrology influence mercury concentrations in wading birds breeding in the Florida Everglades, USA.

Science.gov (United States)

Herring, Garth; Eagles-Smith, Collin A; Ackerman, Joshua T; Gawlik, Dale E; Beerens, James M

2013-08-01

The hydrology of wetland ecosystems is a key driver of both mercury (Hg) methylation and waterbird foraging ecology, and hence may play a fundamental role in waterbird exposure and risk to Hg contamination. However, few studies have investigated hydrological factors that influence waterbird Hg exposure. We examined how several landscape-level hydrological variables influenced Hg concentrations in great egret and white ibis adults and chicks in the Florida Everglades. The great egret is a visual "exploiter" species that tolerates lower prey densities and is less sensitive to hydrological conditions than is the white ibis, which is a tactile "searcher" species that pursues higher prey densities in shallow water. Mercury concentrations in adult great egrets were most influenced by the spatial region that they occupied in the Everglades (higher in the southern region); whereas the number of days a site was dry during the previous dry season was the most important factor influencing Hg concentrations in adult ibis (Hg concentrations increased with the number of days dry). In contrast, Hg concentrations in egret chicks were most influenced by calendar date (increasing with date), whereas Hg concentrations in ibis chicks were most influenced by chick age, region, and water recession rate (Hg concentrations decreased with age, were higher in the southern regions, and increased with positive water recession rates). Our results indicate that both recent (preceding two weeks) hydrological conditions, and those of the prior year, influence Hg concentrations in wading birds. Further, these results suggest that Hg exposure in wading birds is driven by complex relationships between wading bird behavior and life stage, landscape hydrologic patterns, and biogeochemical processes. Published by Elsevier B.V.

Human exposure to mercury in a compact fluorescent lamp manufacturing area: By food (rice and fish) consumption and occupational exposure

International Nuclear Information System (INIS)

Liang, Peng; Feng, Xinbin; Zhang, Chan; Zhang, Jin; Cao, Yucheng; You, Qiongzhi; Leung, Anna Oi Wah; Wong, Ming-Hung; Wu, Sheng-Chun

2015-01-01

To investigate human Hg exposure by food consumption and occupation exposure in a compact fluorescent lamp (CFL) manufacturing area, human hair and rice samples were collected from Gaohong town, Zhejiang Province, China. The mean values of total mercury (THg) and methylmercury (MeHg) concentrations in local cultivated rice samples were significantly higher than in commercial rice samples which indicated that CFL manufacturing activities resulted in Hg accumulation in local rice samples. For all of the study participants, significantly higher THg concentrations in human hair were observed in CFL workers compared with other residents. In comparison, MeHg concentrations in human hair of residents whose diet consisted of local cultivated rice were significantly higher than those who consumed commercial rice. These results demonstrated that CFL manufacturing activities resulted in THg accumulation in the hair of CFL workers. However, MeHg in hair were mainly affected by the sources of rice of the residents. - Highlights: • Rice samples were contaminated by Compact fluorescent lamp (CFL) manufacturing. • CFL manufacturing lead to THg accumulation in human hair. • MeHg in human hair were mainly affected by the sources of rice. • MeHg intake from fish consumption was lower than that from rice consumption. • PDI of MeHg by food consumption was below the guidelines for public health concern. - CFL manufacturing activities result in Hg accumulation in local rice samples and hair of CFL workers. However, MeHg in hair were mainly affected by sources of rice

Recent Advances in Atmospheric Chemistry of Mercury

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Lin Si

2018-02-01

Full Text Available Mercury is one of the most toxic metals and has global importance due to the biomagnification and bioaccumulation of organomercury via the aquatic food web. The physical and chemical transformations of various mercury species in the atmosphere strongly influence their composition, phase, transport characteristics and deposition rate back to the ground. Modeling efforts to assess global cycling of mercury require an accurate understanding of atmospheric mercury chemistry. Yet, there are several key uncertainties precluding accurate modeling of physical and chemical transformations. We focus this article on recent studies (since 2015 on improving our understanding of the atmospheric chemistry of mercury. We discuss recent advances in determining the dominant atmospheric oxidant of elemental mercury (Hg0 and understanding the oxidation reactions of Hg0 by halogen atoms and by nitrate radical (NO3—in the aqueous reduction of oxidized mercury compounds (HgII as well as in the heterogeneous reactions of Hg on atmospheric-relevant surfaces. The need for future research to improve understanding of the fate and transformation of mercury in the atmosphere is also discussed.

Strong positive associations between seafood, vegetables, and alcohol with blood mercury and urinary arsenic levels in the Korean adult population.

Science.gov (United States)

Park, Sunmin; Lee, Byung-Kook

2013-01-01

Blood mercury and urinary arsenic levels are more than fivefold greater in the Korean population compared with those of the United States. This may be related to the foods people consumed. Therefore, we examined the associations between food categories and mercury and arsenic exposure in the Korean adult population. Data regarding nutritional, biochemical, and health-related parameters were obtained from a cross-sectional study, the 2008-2009 Korean National Health and Nutrition Examination Survey (3,404 men and women age ≥ 20 years). The log-transformed blood mercury and urinary arsenic levels were regressed against the frequency tertiles of each food group after covariate adjustment for sex, age, residence area, education level, smoking status, and drinking status using food-frequency data. Blood mercury levels in the high consumption groups compared to the low consumption groups were elevated by about 20 percents with salted fish, shellfish, whitefish, bluefish, and alcohol, and by about 9-14 percents with seaweeds, green vegetables, fruits and tea, whereas rice did not affect blood mercury levels. Urinary arsenic levels were markedly increased with consumption of rice, bluefish, salted fish, shellfish, whitefish, and seaweed, whereas they were moderately increased with consumption of grains, green and white vegetables, fruits, coffee, and alcohol. The remaining food categories tended to lower these levels only minimally. In conclusion, the typical Asian diet, which is high in rice, salted fish, shellfish, vegetables, alcoholic beverages, and tea, may be associated with greater blood mercury and urinary arsenic levels. This study suggests that mercury and arsenic contents should be monitored and controlled in soil and water used for agriculture to decrease health risks from heavy-metal contamination.

Mercury Report-Children's exposure to elemental mercury

Science.gov (United States)

... gov . Mercury Background Mercury Report Additional Resources Mercury Report - Children's Exposure to Elemental Mercury Recommend on Facebook ... I limit exposure to mercury? Why was the report written? Children attending a daycare in New Jersey ...

Mercury in shark in western Australia: a preliminary report

Energy Technology Data Exchange (ETDEWEB)

Hancock, D.A.; Edmonds, J.S.; Edinger, J.J.

1977-01-01

Linear and curvilinear regressions relating mercury concentration and size were used in conjunction with catch data to estimate the average concentration in the three major shark species in the Western Australia fishery industry. The three species were whiskery (Furgaleus ventralis), bronze whaler (Carcharhinus obscurus) and gummy (Emissola antarctica) sharks. The averge mercury concentration for the 3 species was found to be approximately 0.75 ppM. The relevance of this to Public Health regulations was discussed and the need for information on consumption of shark stressed.

Influence of moderate alcohol consumption on emotional and physical well-being

NARCIS (Netherlands)

Schrieks, I.C.

2015-01-01

Abstract

Background and aim: Moderate alcohol consumption has been suggested to contribute to emotional well-being. However, the effects of moderate alcohol consumption on emotional well-being in common drinking situations and the influence of alcohol on

The Influence of Economic Literacyon Consumption Behaviour Mediated by Local Cultural Values and Promotion

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Aldila Septiana

2015-12-01

Full Text Available This research aims to know the influence of economics literacy on the students’ consumption behavior through local cultural values and promotions. The mediation used is based on the theories, the empirical studies and the previous studies.Quantitative approach was used in this study. The population was the Pamekasan Senior High Schools students (Class XI IPS, academic year 2012/2013. Proportional random sampling was conducted to take the samples in the population. The data was collected by using the questionnaire and test. Path analysis was used to analyze the data.The findings showe that the economic literacy level influences directly and significantly on the local cultural values, while affected negatively significant on the promotion. Also the economic literacy level influences directly and negatively significant on the consumption behavior. Contrary, the local cultural values influence directly, positively and significantly on the consumption behavior similar to the promotion. Moreover, the economic literacy level influences indirectly and significantly on the consumption behavior through the local cultural values. Similar to the local cultural values, the promotion aspect had the same influence direction. Therefore, this research provided evidence that the economic literacy affected consumption behaviour which are moderated through the value of local culture and promotion aspects

Using Simple Science to Influence Corporate Responsibility—A Lesson from Mercury (Hg)

Science.gov (United States)

Filippelli, G. M.

2016-12-01

Mercury (Hg) is a powerful neurotoxin with wide environmental distribution. Typical population exposure to Hg comes from fish consumption, with fish being the final ecological endpoint of Hg magnification after a series of biogeochemical processes. The emission of Hg from coal-fired power plants has been strongly implicated as a key source of environmental Hg, and thus the target for various public policy initiatives in the US and abroad. We conducted a study of Hg distribution in surface soils over a broad area of central Indiana (US) to understand the major sources of Hg to local fish, and to assess the potential role of policy compliance in reducing Hg. We found a plume-like distribution pattern for soil Hg, with values exceeding 400 ppb Hg in the heart of the plume, and reducing to background concentration of about 30 ppb outside of the plume. The plume covered hundreds of square kilometers, was centered directly over the downtown area of Indianapolis (a city of roughly 1 million inhabitants), and could be roughly backtracked to a source in the southwest corner of the city, coincident with a large coal-fired utility plant that has the highest reported emissions of Hg in the area. Evidence of this link between a local source of Hg and net Hg deposition, with related implications for Hg runoff to local stream, biomagnification to fish, and fish consumption advisories was reported in regional newspapers and eventually published in scientific journals. But importantly, these findings were used by an NGO (the Beyond Coal campaign by Indiana branch of the Sierra Club) at a critical time to influence a decision by the owner of the power plant of whether to comply with the Hg policy rule by either adding higher technology scrubbing technologies to the plant or simply to convert the plant over to natural gas as the fuel source (a costlier choice upfront). The utility chose the latter option, and with the permanent elimination of Hg emissions, the net measurable effects

Mercury flow experiments. 4th report: Measurements of erosion rate caused by mercury flow

International Nuclear Information System (INIS)

Kinoshita, Hidetaka; Kaminaga, Masanori; Haga, Katsuhiro; Hino, Ryutaro

2002-06-01

150A-sch80 piping is 8.5 g/m, and for the mercury target is about 40 g. As for the target, radioactivity of the remained mercury is 1.2x10 12 Bq, which is extremely lower than the radioactivity of the target which is estimated to be 1.0x10 15 Bq. Based on the result, it can be concluded that the radioactivity of residual mercury is relatively low compared with that of the mercury target, and there is no influence for maintenance and storage of the spent mercury target. (author)

Quantitative evaluation of environmental factors influencing the dynamics of mercury in the aquatic systems

International Nuclear Information System (INIS)

Akagi, H.; Sakamoto, M.

2001-01-01

A highly sensitive radiochemical technique for evaluating the transformation and distribution of mercury has been developed to facilitate studies on the kinetics of mercury in the aquatic systems. Sediment, water, or biota, previously spiked with 203-mercuric compounds and incubated for a few or several weeks, are extracted with 0.1% dithizone-benzene(Dz-Bz) after an appropriate pretreatment to dissolve the incorporated mercury compounds. The quantitative separation of inorganic mercury and methylmercury in the Dz-Bz extract is done by thin-layer chromatography, before the mercury species are analyzed radiometrically using a gamma counter. The technique is applicable to a wide range of environmental materials contaminated with mercury down to very low background concentrations. (author)

Mercury Exposure and Risk of Cardiovascular Disease in Two U.S. Cohorts

Science.gov (United States)

Mozaffarian, Dariush; Shi, Peilin; Morris, J. Steven; Spiegelman, Donna; Grandjean, Philippe; Siscovick, David S.; Willett, Walter C.; Rimm, Eric B.

2011-01-01

BACKGROUND Exposure to methylmercury from fish consumption has been linked to a potentially increased risk of cardiovascular disease, but evidence from prior studies is equivocal. Beneficial effects of the ingestion of fish and selenium may also modify such effects. METHODS Among subjects from two U.S. cohorts (a total of 51,529 men and 121,700 women) whose toenail clippings had been stored, we prospectively identified incident cases of cardiovascular disease (coronary heart disease and stroke) in 3427 participants and matched them to risk-set–sampled controls according to age, sex, race, and smoking status. Toenail mercury and selenium concentrations were assessed with the use of neutron-activation analysis. Other demographic characteristics, cardiovascular risk factors, fish consumption, and lifestyle habits were assessed by means of validated questionnaires. Associations between mercury exposure and incident cardiovascular disease were evaluated with the use of conditional logistic regression. RESULTS Median toenail mercury concentrations were 0.23 µg per gram (interdecile range, 0.06 to 0.94) in the case participants and 0.25 µg per gram (interdecile range, 0.07 to 0.97) in the controls. In multivariate analyses, participants with higher mercury exposures did not have a higher risk of cardiovascular disease. For comparisons of the fifth quintile of mercury exposure with the first quintile, the relative risks were as follows: coronary heart disease, 0.85 (95% confidence interval [CI], 0.69 to 1.04; P = 0.10 for trend); stroke, 0.84 (95% CI, 0.62 to 1.14; P = 0.27 for trend); and total cardiovascular disease, 0.85 (95% CI, 0.72 to 1.01; P = 0.06 for trend). Findings were similar in analyses of participants with low selenium concentrations or low overall fish consumption and in several additional sensitivity analyses. CONCLUSIONS We found no evidence of any clinically relevant adverse effects of mercury exposure on coronary heart disease, stroke, or total

Fish Consumption during Pregnancy, Mercury Transfer, and Birth Weight along the Madeira River Basin in Amazonia

Directory of Open Access Journals (Sweden)

Renata S. Leão

2013-05-01

Full Text Available Birth weight can be a predictor of maternal health issues related to nutrition and environmental contaminants. Total hair mercury (HHg concentration was studied as an indicator of both fish consumption and methylmercury exposure in mothers (and newborns living in selected low income areas of the Madeira River basin, Amazonia, Brazil. This cohort study (n = 1,433 consisted of traditional riverines (n = 396, riverines who had moved to urban (n = 676 and rural (n = 67 settings, and tin miner settlers (n = 294. Median maternal HHg was significantly different (p = 0.00001 between riverine (12.1 µg·g−1, rural (7.82 µg·g−1, urban (5.4 µg·g−1, and tin miner (4.5 µg·g−1 groups studied. The same trend (of medians was observed for newborns’ HHg which also showed significant differences between riverine (3.0 µg·g−1, rural (2.0 µg·g−1, urban (1.5 µg·g−1, and tin miner (0.8 µg·g−1 groups. The correlation between maternal and newborn HHg was statistically significant in the riverine (r = 0.8952; p = 0.0001, urban (r = 0.6744; p = 0.0001, and rural (r = 0.8416; p = 0.0001 groups but not in the mother-infant pairs in the tin miner group (r = 0.0638; p = 0.2752. Birth weight was significantly different among groups but did not show a pattern consistent with that of fish consumption (and HHg. A multiple regression analysis showed that only family income and gestational age had a significant impact on birth weight. Conclusions: Maternal HHg is an important biomarker of maternal fish consumption and of methylmercury exposure during pregnancy. However, in these Amazonian groups, only maternal education and gestational age seemed to affect birth weight positively.

Spatial and Ontogenetic Variation in Mercury in Lake Superior Basin Sea Lamprey (Petromyzon marinus).

Science.gov (United States)

Moses, Sara K; Polkinghorne, Christine N; Mattes, William P; Beesley, Kimberly M

2018-01-01

Mercury concentrations were measured in eggs, larvae, and adult spawning-phase sea lampreys (Petromyzon marinus) collected in tributaries of Lake Superior to investigate spatial and ontogenetic variation. There were significant differences in mercury concentrations between all three life stages, with levels highest in adults (mean = 3.01 µg/g), followed by eggs (mean = 0.942 µg/g), and lowest in larvae (mean = 0.455 µg/g). There were no significant differences in mercury concentrations by location for any life stage or by sex in adults. Mercury was not correlated with adult or larval lamprey length or mass. Mercury levels in adult lampreys exceeded U.S. and Canadian federal guidelines for human consumption. Mercury concentrations in all life stages exceeded criteria for the protection of piscivorous wildlife, posing a threat to local fish, birds, and mammals. High mercury levels in adult lampreys combined with their semelparous life history make them a potential source of lake-derived mercury to spawning streams.

Histochemical demonstration of mercury induced changes in rat neurons

DEFF Research Database (Denmark)

Danscher, G; Schrøder, H D

1979-01-01

A histochemical method modified for ultrastructural studies of mercury induced changes is described. Rat neurons from areas known to be influenced by mercury are used as examples. The histochemical reaction, suggested to be caused by polymercury sulphide complexes, is localized to "dense bodies......" where it is visible 14 days after initiation of peroral mercury treatment (20 mg HgCl2/l drinking water)....

Human exposure to mercury in artisanal small-scale gold mining areas of Kedougou region, Senegal, as a function of occupational activity and fish consumption.

Science.gov (United States)

Niane, Birane; Guédron, Stéphane; Moritz, Robert; Cosio, Claudia; Ngom, Papa Malick; Deverajan, Naresh; Pfeifer, Hans Rudolf; Poté, John

2015-05-01

We investigated mercury (Hg) exposure of food web and humans in the region of Kedougou, Senegal, where Hg is used for gold amalgamation in artisanal small-scale gold mining (ASGM). For this purpose, total mercury (THg) concentration was determined in eight fish species and two shellfish species from Gambia River and in human hair from 111 volunteers of different age and sex, living in urban locations (Kedougou and Samekouta) or in ASGM areas (Tinkoto and Bantako). THg concentrations in fish samples range from 0.03 to 0.51 mg kg(-1) wet weight (ww) and 0.5 to 1.05 mg kg(-1) ww for shellfish. THg concentrations in fish are below the WHO guideline of 0.5 mg kg(-1) ww, whereas 100 % of shellfish are above this safety guideline. In the entire set of fish and shellfish samples, we documented a decrease of THg concentrations with increasing selenium to mercury (Se:Hg) ratio suggesting a protection of Se against Hg. However, local population consuming fish from the Gambia River in the two ASGM areas have higher THg concentrations (median = 1.45 and 1.5 mg kg(-1) at Bantako and Tinkoto) in hair than those from others localities (median = 0.42 and 0.32 mg kg(-1) at Kedougou town and Samekouta) who have diverse diets. At ASGM sites, about 30 % of the local population present Hg concentrations in hair exceeding 1 mg kg(-1), defined as the reference concentration of Hg in hair. We also evidence a higher exposure of women to Hg in the Tinkoto ASGM site due to the traditional distribution of daily tasks where women are more involved in the burning of amalgams. The discrepancy between the calculated moderate exposure through fish consumption and the high Hg concentrations measured in hair suggest that fish consumption is not the only source of Hg exposure and that further studies should focus on direct exposure to elemental Hg of population living at ASGM sites.

Mercury Hazard Assessment for Piscivorous Wildlife in Glacier National Park

KAUST Repository

Stafford, Craig P.

2016-12-14

We examined the mercury hazard posed to selected piscivorous wildlife in Glacier National Park (GNP), Montana. Logging Lake was our focal site where we estimated the dietary mercury concentrations of wildlife (common loon [Gavia immer], American mink [Neovison vison], river otter [Lontra canadensis], and belted kingfisher [Megaceryle alcyon]) by assuming that fishes were consumed in proportion to their relative abundances. To evaluate if Logging Lake provided a suitable baseline for our study, we made geographic comparisons of fish mercury levels and investigated the distribution and abundance of high mercury fishes within GNP. We complimented our assessment by examining selenium:mercury molar ratios in fishes from Logging Lake and Saint Mary Lake. Our results suggest fish consumption does not imperil wildlife from Logging Lake based on published thresholds for adverse mercury effects, but some hazard may exist particularly if there is strong feeding selectivity for the most contaminated species, northern pikeminnow (Ptychocheilus oregonensis). The geographic comparisons of fish mercury levels, together with the distribution and abundance of high mercury fishes within GNP, suggest that Logging Lake provided a relatively protective baseline among our study lakes. Risk may be further reduced by the molar excess of selenium relative to mercury, particularly in the smaller fishes typically consumed by GNP wildlife. Our findings contrast with studies from northeastern US and southeastern Canada where greater mercury hazard to wildlife exists. An emergent finding from our research is that waterborne concentrations of methylmercury may provide limited insight into regional differences in fish mercury levels.

Mercury Hazard Assessment for Piscivorous Wildlife in Glacier National Park

KAUST Repository

Stafford, Craig P.; Downs, Christopher C.; Langner, Heiko W.

2016-01-01

We examined the mercury hazard posed to selected piscivorous wildlife in Glacier National Park (GNP), Montana. Logging Lake was our focal site where we estimated the dietary mercury concentrations of wildlife (common loon [Gavia immer], American mink [Neovison vison], river otter [Lontra canadensis], and belted kingfisher [Megaceryle alcyon]) by assuming that fishes were consumed in proportion to their relative abundances. To evaluate if Logging Lake provided a suitable baseline for our study, we made geographic comparisons of fish mercury levels and investigated the distribution and abundance of high mercury fishes within GNP. We complimented our assessment by examining selenium:mercury molar ratios in fishes from Logging Lake and Saint Mary Lake. Our results suggest fish consumption does not imperil wildlife from Logging Lake based on published thresholds for adverse mercury effects, but some hazard may exist particularly if there is strong feeding selectivity for the most contaminated species, northern pikeminnow (Ptychocheilus oregonensis). The geographic comparisons of fish mercury levels, together with the distribution and abundance of high mercury fishes within GNP, suggest that Logging Lake provided a relatively protective baseline among our study lakes. Risk may be further reduced by the molar excess of selenium relative to mercury, particularly in the smaller fishes typically consumed by GNP wildlife. Our findings contrast with studies from northeastern US and southeastern Canada where greater mercury hazard to wildlife exists. An emergent finding from our research is that waterborne concentrations of methylmercury may provide limited insight into regional differences in fish mercury levels.

Total arsenic, mercury, lead, and cadmium contents in edible dried seaweed in Korea.

Science.gov (United States)

Hwang, Y O; Park, S G; Park, G Y; Choi, S M; Kim, M Y

2010-01-01

Total arsenic, mercury, lead, and cadmium contents were determined in 426 samples of seaweed sold in Korea in 2007-08. The average concentrations, expressed in mg kg(-1), dry weight, were: total arsenic 17.4 (less than the limit of detection [LOD] to 88.8), Hg 0.01 (from 0.001 to 0.050), lead 0.7 (less than the LOD to 2.7), and cadmium 0.50 (less than the LOD to 2.9). There were differences in mercury, cadmium, and arsenic content in seaweed between different kinds of products and between coastal areas. The intakes of total mercury, lead, and cadmium for Korean people from seaweed were estimated to be 0.11, 0.65, and 0.45 µg kg(-1) body weight week(-1), respectively. With respect to food safety, consumption of 8.5 g day(-1) of the samples analysed could represent up to 0.2-6.7% of the respective provisional tolerable weekly intakes established by the World Health Organization (WHO). Therefore, even if Korean people have a high consumption of seaweed, this study confirms the low probability of health risks from these metals via seaweed consumption.

Mercury contamination in human hair and fish from Cambodia: levels, specific accumulation and risk assessment

International Nuclear Information System (INIS)

Agusa, Tetsuro; Kunito, Takashi; Iwata, Hisato; Monirith, In; Tana, Touch Seang; Subramanian, Annamalai; Tanabe, Shinsuke

2005-01-01

Mercury (Hg) concentrations in human hair and fish samples from Phnom Penh, Kien Svay, Tomnup Rolork and Batrong, Cambodia, collected in November 1999 and December 2000 were determined to understand the status of contamination, and age- and sex-dependent accumulation in humans and to assess the intake of mercury via fish consumption. Mercury concentrations in human hair ranged from 0.54 to 190 μg/g dry wt. About 3% of the samples contained Hg levels exceeding the no observed adverse effects level (NOAEL) of WHO (50 μg/g) and the levels in some hair samples of women also exceeded the NOAEL (10 μg/g) associated with fetus neurotoxicity. A weak but significant positive correlation was observed between age and Hg levels in hair of residents. Mercury concentrations in muscle of marine and freshwater fish from Cambodia ranged from <0.01 to 0.96 μg/g wet wt. Mercury intake rates were estimated on the basis of the Hg content in fish and daily fish consumption. Three samples of marine fish including sharp-tooth snapper and obtuse barracuda, and one sample of sharp-tooth snapper exceeded the guidelines by US EPA and by Joint FAO/WHO Expert Committee on Food Additives (JECFA), respectively, which indicates that some fish specimens examined (9% and 3% for US EPA and JECFA guidelines, respectively) were hazardous for consumption at the ingestion rate of Cambodian people (32.6 g/day). It is suggested that fish is probably the main source of Hg for Cambodian people. However, extremely high Hg concentrations were observed in some individuals and could not be explained by Hg intake from fish consumption, indicating some other contamination sources of Hg in Cambodia. - A source other than fish may be responsible for high Hg in some Cambodians

Influence of seasonality on the interaction of mercury with aquatic humic substances extracted from the Middle Negro River Basin (Amazon)

Energy Technology Data Exchange (ETDEWEB)

Oliveira, Luciana C. de, E-mail: lcamargo@ufscar.br [Federal University of Sao Carlos (UFSCar), Sorocaba, SP (Brazil); Botero, Wander G. [Federal University of Alagoas (UFAL), Arapiraca, AL (Brazil); Santos, Felipe A. [Institute of Biosciences, Sao Paulo State University (UNESP), Botucatu, SP (Brazil); Sargentini Junior, Ezio [National Amazon Research Institute (INPA), Manaus, AM (Brazil); Rocha, Julio C.; Santos, Ademir dos [Institute of Chemistry of Araraquara, Sao Paulo State University (UNESP), Araraquara, SP (Brazil)

2012-09-15

High mercury concentrations in different environmental matrices in the Amazon have been attributed to mining activities. However, high concentrations of mercury are also present in the soil and water in places like in the middle of the Negro River Basin, which is far away from any anthropogenic emission sources. The Amazon region is characterized by two different regional seasons, with well-defined flood and low water periods. The objective of this work was to investigate the seasonal influences of the interaction between mercury and aquatic humic substances (AHS), which are the main agents of the natural organic complexation capacity. The results of the multivariate statistical analysis of the data showed that the humic substances had different structural characteristics, depending on each season. The ability of humic substances to form complexes with Hg(II) is not directly related to their carbon content, but to the nature and availability of the functional groups present in its structure. The functional groups are carboxylic and aromatic directly related to the higher complexation capacity of AHS by mercury ions. (author)

Influence of seasonality on the interaction of mercury with aquatic humic substances extracted from the Middle Negro River Basin (Amazon)

International Nuclear Information System (INIS)

Oliveira, Luciana C. de; Botero, Wander G.; Santos, Felipe A.; Sargentini Junior, Ezio; Rocha, Julio C.; Santos, Ademir dos

2012-01-01

High mercury concentrations in different environmental matrices in the Amazon have been attributed to mining activities. However, high concentrations of mercury are also present in the soil and water in places like in the middle of the Negro River Basin, which is far away from any anthropogenic emission sources. The Amazon region is characterized by two different regional seasons, with well-defined flood and low water periods. The objective of this work was to investigate the seasonal influences of the interaction between mercury and aquatic humic substances (AHS), which are the main agents of the natural organic complexation capacity. The results of the multivariate statistical analysis of the data showed that the humic substances had different structural characteristics, depending on each season. The ability of humic substances to form complexes with Hg(II) is not directly related to their carbon content, but to the nature and availability of the functional groups present in its structure. The functional groups are carboxylic and aromatic directly related to the higher complexation capacity of AHS by mercury ions. (author)

Total mercury concentrations in lionfish (Pterois volitans/miles) from the Florida Keys National Marine Sanctuary, USA.

Science.gov (United States)

Huge, Dane H; Schofield, Pamela J; Jacoby, Charles A; Frazer, Thomas K

2014-01-15

Strategies to control invasive lionfish in the western Atlantic and Caribbean are likely to include harvest and consumption. Until this report, total mercury concentrations had been documented only for lionfish from Jamaica, and changes in concentrations with increasing fish size had not been evaluated. In the Florida Keys, total mercury concentrations in dorsal muscle tissue from 107 lionfish ranged from 0.03 to 0.48 ppm, with all concentrations being less than the regulatory threshold for limited consumption. Mercury concentrations did not vary consistently with standard lengths or wet weights of lionfish. In 2010, lionfish from the upper Keys had mean concentrations that were 0.03-0.04 ppm higher than lionfish from the middle Keys, but mean concentrations did not differ consistently among years and locations. Overall, total mercury concentrations in lionfish were lower than those in several predatory fishes that support commercial and recreational fisheries in Florida. Published by Elsevier Ltd.

The influence of dairy consumption and physical activity on ultrasound bone measurements in Flemish children.

Science.gov (United States)

De Smet, Stephanie; Michels, Nathalie; Polfliet, Carolien; D'Haese, Sara; Roggen, Inge; De Henauw, Stefaan; Sioen, Isabelle

2015-03-01

The study's aim was to analyse whether children's bone status, assessed by calcaneal ultrasound measurements, is influenced by dairy consumption and objectively measured physical activity (PA). Moreover, the interaction between dairy consumption and PA on bone mass was studied. Participants of this cross-sectional study were 306 Flemish children (6-12 years). Body composition was measured with air displacement plethysmography (BodPod), dairy consumption with a Food Frequency Questionnaire, PA with an accelerometer (only in 234 of the 306 children) and bone mass with quantitative ultrasound, quantifying speed of sound (SOS), broadband ultrasound attenuation (BUA) and Stiffness Index (SI). Regression analyses were used to study the associations between dairy consumption, PA, SOS, BUA and SI. Total dairy consumption and non-cheese dairy consumption were positively associated with SOS and SI, but no significant association could be demonstrated with BUA. In contrast, milk consumption, disregarding other dairy products, had no significant effect on calcaneal bone measurements. PA [vigorous PA, moderate to vigorous physical activity (MVPA) and counts per minute] was positively associated and sedentary time was negatively associated with BUA and SI, but no significant influence on SOS could be detected. Dairy consumption and PA (sedentary time and MVPA) did not show any interaction influencing bone measurements. In conclusion, even at young age, PA and dairy consumption positively influence bone mass. Promoting PA and dairy consumption in young children may, therefore, maximize peak bone mass, an important protective factor against osteoporosis later in life.

Selenium's importance in regulatory issues regarding mercury

Energy Technology Data Exchange (ETDEWEB)

Raymond, Laura J.; Ralston, Nicholas V.C. [University of North Dakota Energy and Environmental Research Center, 15 North 23rd Street, Stop 9018, Grand Forks, ND 58202-9018 (United States)

2009-11-15

Current seafood safety and health risk assessment criteria use mercury concentrations as their sole basis. This unfortunate limitation omits consideration of selenium, an essential trace element that appears to be the primary molecular target of mercury toxicity. Although selenium has been recognized for decades as a means of counteracting mercury toxicity, its effects have often been overlooked or misunderstood. Experimental animal studies have demonstrated that increasing concentrations of selenium throughout the normal dietary range increasingly counteracts methylmercury toxicity. Dietary concentrations of selenium that are slightly less than the average amount present in ocean fish have been shown to completely prevent the onset of toxic symptoms of mercury toxicity, while animals fed lesser amounts of selenium rapidly sickened and died. Dietary selenium from a variety of sources including ocean fish such as tuna, swordfish, menhaden, and rockfish has been shown to counteract mercury toxicity. Since ocean fish are among the richest sources of dietary selenium, it is important to include selenium concentration measurements in future mercury risk assessments and seafood safety criteria. Mercury:selenium molar ratios in blood provide far more consistent and physiologically meaningful risk assessments. Comprehensive seafood safety criteria such as the Selenium Health Benefit Value enable clear differentiation between seafoods that are safe and those that are hazardous for human consumption. Use of parameters that integrate mercury-selenium relationships also make it easy to understand the differences between the findings of maternal mercury exposure studies that have been performed in New Zealand, the Faroes, the Seychelles, and the United Kingdom. Development of criteria for evaluating mercury-selenium interactions will enhance environmental protection and improve public safety. (author)

Quantitative evaluation of environmental factors influencing the dynamics of mercury in the aquatic systems

International Nuclear Information System (INIS)

Akagi, H.; Sakamoto, M.; Ikingura, Justinian R.

2002-01-01

Highly sensitive and systematic methods for determining total mercury and methylmercury in various biological and environmental materials have been established to study and evaluate the environmental factors influencing the dynamics of mercury in aquatic system. For the analysis of total mercury, a biological or sediment sample is digested in a 50ml thick walled digestion flask using HNO 3 -HClO 4 --H 2 SO 4 (1:1:5) mixture by heating at 200±5 deg. C on a hot plate for 30 minutes. In the analysis of water, the sample is treated first with KMnO 4 and H 2 SO 4 and then extracted with dithizone in toluene. The extract is evaporated to dryness and digested in the same manner as described above. After cooling, the digested sample is filled up to the 50 ml mark with mercury-free water. The analysis of mercury in the sample solution is done by cold-vapor atomic absorption spectrometry using a semi-automated system recently developed in our laboratory. With this system, sensitivity and accuracy are substantially improved and the determination of the sample is completed within one minute. The detection limit for this method is 05 ng Hg in the sample solution. Analytical procedure for methylmercury in biological samples consists of (1) alkaline digestion with 1N KOH in ethanol (2) washing out fatty materials with hexane after slightly acidified with 1N HCl. (3) extraction with dithizone in toluene (4) clean-up with Na 2 S (5) re-extraction with dithizone in toluene; and 6) measurement methylmercury by ECD-gas chromatography. For methylmercury in sediment or water samples, the sediment is treated with 1N KOH in ethanol, whereas the water sample is treated with KMnO 4 and H 2 SO 4 . After these pre-treatments, methylmercury is extracted with dithizone in toluene and then followed by clean-up with Na 2 S, re-extraction with dithizone in toluene and measurement of methylmercury in the same way as described above. The detection limit of these procedures is around 5ng/g in a 0

Determination of Mercury in Fish: A Low-Cost Implementation of Cold-Vapor Atomic Absorbance for the Undergraduate Environmental Chemistry Laboratory

Science.gov (United States)

Niece, Brian K.; Hauri, James F.

2013-01-01

Mercury is a known neurotoxin that is particularly harmful to children and unborn fetuses. Consumption of contaminated fish is one major route of mercury exposure. This laboratory experiment gives students an opportunity to measure mercury concentrations in store-bought seafood and compare the results to suggested exposure limits. The U.S.…

Effects of cadmium, zinc, lead, and mercury on respiration and fermentation of Saccharomyces cerevisiae

Energy Technology Data Exchange (ETDEWEB)

Grafl, H J; Schwantes, H O

1983-01-01

Zinc and lead did not affect the rate of respiration and fermentation. Concentrations of cadmium higher than 10/sup -7/ M and concentrations of mercury higher than 5 x 10/sup -5/ M significantly reduced the O/sub 2/ consumption and the CO/sub 2/ production. 10/sup -2/ M cadmium and 10/sup -3/ M mercury completely inhibited respiration and fermentation. Low concentrations of mercury inhibited respiration irreversibly and fermentation reversibly. High concentrations of zinc reduced the toxicity of low concentrations of cadmium but they enhanced the effects of high concentrations of cadmium and mercury. No interactions between lead and the other tested heavy metals were observed.

Mercury in fish from two Nicaraguan lakes: A recommendation for increased monitoring of fish for international commerce

International Nuclear Information System (INIS)

McCrary, Jeffrey K.; Castro, Mark; McKaye, Kenneth R.

2006-01-01

We measured total mercury concentrations in water and fish of Lake Managua and Lake Apoyo. Water mercury concentrations were 10-fold higher in Lake Managua than in Lake Apoyo, although differences in mercury concentration in the most common native fish were not significant. One-fourth of the commercially fished tilapia in Lake Managua exceeded maximum recommended mercury levels for consumption among pregnant women and other at-risk groups, although bioavailability to fishes was lower than in previously studied sites in Brazil and Western Maryland. The lower bioavailiability may present important information for management options to reduce mercury exposure to fishes and humans. We recommend closer mercury monitoring among freshwater fish destined for international commerce. - Fish commonly exported into the international food supply may be contaminated with mercury

Mercury in fish from two Nicaraguan lakes: A recommendation for increased monitoring of fish for international commerce

Energy Technology Data Exchange (ETDEWEB)

McCrary, Jeffrey K. [University of Central America, Apdo. 69, Managua (Nicaragua) and College of Natural Resources, Virginia Tech, Blacksburg, VA 24061 (United States)]. E-mail: jmccrary2@yahoo.com; Castro, Mark [Appalachian Laboratory, University of Maryland Center for Environmental Science, 301 Braddock Road, Frostburg, MD 21532 (United States); McKaye, Kenneth R. [University of Central America, Apdo. 69, Managua (Nicaragua); Appalachian Laboratory, University of Maryland Center for Environmental Science, 301 Braddock Road, Frostburg, MD 21532 (United States)

2006-06-15

We measured total mercury concentrations in water and fish of Lake Managua and Lake Apoyo. Water mercury concentrations were 10-fold higher in Lake Managua than in Lake Apoyo, although differences in mercury concentration in the most common native fish were not significant. One-fourth of the commercially fished tilapia in Lake Managua exceeded maximum recommended mercury levels for consumption among pregnant women and other at-risk groups, although bioavailability to fishes was lower than in previously studied sites in Brazil and Western Maryland. The lower bioavailiability may present important information for management options to reduce mercury exposure to fishes and humans. We recommend closer mercury monitoring among freshwater fish destined for international commerce. - Fish commonly exported into the international food supply may be contaminated with mercury.

Motorcycle On-Road Driving Parameters Influencing Fuel Consumption and Emissions on Congested Signalized Urban Corridor

Directory of Open Access Journals (Sweden)

Atthapol Seedam

2017-01-01

Full Text Available This study aims to find the on-road driving parameters influencing fuel consumption and emissions of motorcycle driving on a congested signalized urban corridor. A motorcycle onboard measurement system was developed to measure instantaneously and continuously record on-road driving data, including speed-time profile, emissions, and fuel consumption, by the second. The test motorcycles were driven by 30 sample motorcyclists on a signalized urban corridor in Khon Kaen City, Thailand, to collect their on-road driving behavior during the morning peak period. Cluster analysis was applied to analyze collected driving data and to categorize the drivers by level of fuel consumption and on-road driver behavior. The on-road driving parameter influencing fuel consumption and emissions was then determined. Results revealed that proportion of idle time significantly influenced fuel consumption and emissions of motorcycle driving on a congested signalized urban corridor, though aggressive driving behavior, hard acceleration and deceleration, did not have the same kind of influence.

Escape of natural satellites from Mercury and Venus

Energy Technology Data Exchange (ETDEWEB)

Kumar, S S [Virginia Univ., Charlottesville (USA)

1977-09-01

It is suggested that the slow rotations of Mercury and Venus may be connected with the absence of natural satellites around them. If Mercury or Venus possessed a satellite at the time of formation, the tidal evolution would have caused the satellite to recede. At a sufficiently large distance from the planet, the Sun's gravitational influence makes the satellite orbit unstable. The natural satellites of Mercury and Venus might have escaped as a consequence of this instability.

Egg-laying sequence influences egg mercury concentrations and egg size in three bird species: Implications for contaminant monitoring programs.

Science.gov (United States)

Ackerman, Joshua T; Eagles-Smith, Collin A; Herzog, Mark P; Yee, Julie L; Hartman, C Alex

2016-06-01

Bird eggs are commonly used in contaminant monitoring programs and toxicological risk assessments, but intraclutch variation and sampling methodology could influence interpretability. The authors examined the influence of egg-laying sequence on egg mercury concentrations and burdens in American avocets, black-necked stilts, and Forster's terns. The average decline in mercury concentrations between the first and last eggs laid was 33% for stilts, 22% for terns, and 11% for avocets, and most of this decline occurred between the first and second eggs laid (24% for stilts, 18% for terns, and 9% for avocets). Trends in egg size with egg-laying order were inconsistent among species, and overall differences in egg volume, mass, length, and width were eggs laid. Despite the strong effect of egg-laying sequence, most of the variance in egg mercury concentrations still occurred among clutches (75-91%) rather than within clutches (9%-25%). Using simulations, the authors determined that accurate estimation of a population's mean egg mercury concentration using only a single random egg from a subset of nests would require sampling >60 nests to represent a large population (10% accuracy) or ≥14 nests to represent a small colony that contained <100 nests (20% accuracy). Environ Toxicol Chem 2016;35:1458-1469. Published 2015 Wiley Periodicals Inc. on behalf of SETAC. This article is a US Government work and, as such, is in the public domain in the United States of America. Published 2015 Wiley Periodicals Inc. on behalf of SETAC. This article is a US Government work and, as such, is in the public domain in the United States of America.

Influence of Suboptimally and Optimally Presented Affective Pictures and Words on Consumption-Related Behavior

Science.gov (United States)

Winkielman, Piotr; Gogolushko, Yekaterina

2018-01-01

Affective stimuli can influence immediate reactions as well as spontaneous behaviors. Much evidence for such influence comes from studies of facial expressions. However, it is unclear whether these effects hold for other affective stimuli, and how the amount of stimulus processing changes the nature of the influence. This paper addresses these issues by comparing the influence on consumption behaviors of emotional pictures and valence-matched words presented at suboptimal and supraliminal durations. In Experiment 1, both suboptimal and supraliminal emotional facial expressions influenced consumption in an affect-congruent, assimilative way. In Experiment 2, pictures of both high- and low-frequency emotional objects congruently influenced consumption. In comparison, words tended to produce incongruent effects. We discuss these findings in light of privileged access theories, which hold that pictures better convey affective meaning than words, and embodiment theories, which hold that pictures better elicit somatosensory and motor responses. PMID:29434556

Application of atomic vapor laser isotope separation to the enrichment of mercury

International Nuclear Information System (INIS)

Crane, J.K.; Erbert, G.V.; Paisner, J.A.; Chen, H.L.; Chiba, Z.; Beeler, R.G.; Combs, R.; Mostek, S.D.

1986-09-01

Workers at GTE/Sylvania have shown that the efficiency of fluorescent lighting may be markedly improved using mercury that has been enriched in the 196 Hg isotope. A 5% improvement in the efficiency of fluorescent lighting in the United States could provide a savings of ∼ 1 billion dollars in the corresponding reduction of electrical power consumption. We will discuss the results of recent work done at our laboratory to develop a process for enriching mercury. The discussion will center around the results of spectroscopic measurements of excited state lifetimes, photoionization cross sections and isotope shifts. In addition, we will discuss the mercury separator and supporting laser mesurements of the flow properties of mercury vapor. We will describe the laser system which will provide the photoionization and finally discuss the economic details of producing enriched mercury at a cost that would be attractive to the lighting industry

Mercury in wild mushrooms and underlying soil substrate from Koszalin, North-central Poland.

Science.gov (United States)

Falandysz, Jerzy; Jedrusiak, Aneta; Lipka, Krzysztof; Kannan, Kurunthachalam; Kawano, Masahide; Gucia, Magdalena; Brzostowski, Andrzej; Dadej, Monika

2004-01-01

Concentrations of total mercury were determined by cold-vapour atomic absorption spectroscopy (CV-AAS) in 221 caps and 221 stalks of 15 species of wild growing higher fungi/mushrooms and 221 samples of corresponding soil substrate collected in 1997-98 in Manowo County, near the city of Koszalin in North-central Poland. Mean mercury concentrations in caps and stalks of the mushroom species examined and soils varied between 30+/-31 and 920+/-280, 17+/-11 and 560+/-220, and 10+/-9 and 170+/-110 ng/g dry matter, respectively. Cap to stalk mercury concentration quotients were from 1.0+/-0.4 in poison pax (Paxillus involutus) to 2.8+/-0.7 in slippery jack (Suillus luteus). Brown cort (Cortinarius malicorius), fly agaric (Amanita muscaria), orange-brown ringless amanita (A. fulva), red-aspen bolete (Leccinum rufum) and mutagen milk cap (Lactarius necator) contained the highest concentrations of mercury both in caps and stalks, and mean concentrations varied between 600+/-750 and 920+/-280 and 370+/-470 and 560+/-220 ng/g dry matter, respectively. An estimate of daily intake of mercury from mushroom consumption indicated that the flesh of edible species of mushrooms may not pose hazards to human health even at a maximum consumption rate of 28 g/day. However, it should be noted that mercury intake from other foods will augment the daily intake rates. Species such as the sickener (Russula emetica), Geranium-scented russula (R. fellea) and poison pax (P. involutus) did not concentrate mercury as evidenced from the bioconcentration factors (BCFs: concentrations in mushroom/concentration in soil substrate), which were less than 1. Similarly, red-hot milk cap (L. rufus), rickstone funnel cap (Clitocybe geotropa) and European cow bolete (S. bovinus) were observed to be weak accumulators of mercury. Fly agaric (A. muscaria) accumulated great concentrations of mercury with BCFs reaching 73+/-42 and 38+/-22 in caps and stalks, respectively. Mercury BCFs of between 4.0+/-2.3 and 23

Fish consumption, mercury exposure, and the risk of cholesterol profiles: findings from the Korea National Health and Nutrition Examination Survey 2010-2011

Directory of Open Access Journals (Sweden)

Yong Min Cho

2017-08-01

Full Text Available In this study, the associations between mercury (Hg exposure and cholesterol profiles were analyzed, and increased Hg levels and cholesterol profiles according to the amount of fish consumption were evaluated. Data on levels of blood Hg, the frequency of fish consumption, total blood cholesterol (TC, high-density lipoprotein cholesterol (HDL-C, low-density lipoprotein cholesterol (LDL-C, and triglyceride (TG in 3951 adults were obtained from the Korea National Health and Nutrition Examination Survey 2010-2011 database. To compare the distribution for each log-transformed indicator, Student’s t-test and analysis of variance were carried out, and the groups were classified according to the frequency of fish consumption through linear regression analysis; the association between Hg level and cholesterol profiles in each group was analyzed. The blood Hg levels (arithmetic mean, median, and geometric mean for all target participants were 4.59, 3.66, and 3.74 µg/L, respectively. The high cholesterol group, low HDL-C group, and high TG group showed a statistically and significantly higher blood Hg level than the low-risk group. In both sexes, as the frequency of fish consumption increased, blood Hg level also increased, but TC, HDL-C, LDL-C, and TG did not show a similar trend. Increased blood Hg level showed a significant association with increased TC and LDL-C. This statistical significance was maintained in the group with less frequent fish consumption (8 times per month did not show a similar trend. The results of this study suggest that fish consumption increases the level of Hg exposure, and that as the level of Hg exposure increases, the levels of cholesterol profiles increase. However, this study also suggests that the levels of cholesterol profiles in those with frequent fish consumption can be diminished.

Mercury

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Mercury is an element that is found in air, water and soil. It has several forms. Metallic mercury is a shiny, silver-white, odorless liquid. If ... with other elements to form powders or crystals. Mercury is in many products. Metallic mercury is used ...

Mercury content in Chilean fish and estimated intake levels.

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Cortes, Sandra; Fortt, Antonia

2007-09-01

The intake of fish products is a major public health concern due to possible methyl mercury exposure, which is especially toxic to the human nervous system. This pilot study (n = 46) was designed to determine mercury concentrations in fish products for national consumption (Chilean jack mackerel, hake, Chilean mussel, tuna) and for export (salmon, Patagonian toothfish, swordfish, southern hake), and to estimate the exposure of the general population. The fish products were collected from markets in Talcahuano, Puerto Montt and Santiago. Samples were analyzed at the National Environmental Center by cold vapor atomic absorption spectrophotometry. Mercury levels in swordfish and one canned tuna sample exceeded levels prescribed by national and international standards. The remaining two export products (Patagonian toothfish, also known as Chilean sea bass, and salmon) complied with international limits, which are more demanding than Chilean regulations. Theoretical estimates of mercury intake varied from 0.08 to 3.8 microg kg(-1) bw day(-1) for high fish consumers, exceeding the provisional tolerable intake for tuna, Chilean seabass, Chilean jack mackerel and swordfish. This group appears to be at the greatest risk from mercury contamination among the Chilean population.

Factors influencing concentrations of dissolved gaseous mercury (DGM) and total mercury (TM) in an artificial reservoir

International Nuclear Information System (INIS)

Ahn, Myung-Chan; Kim, Bomchul; Holsen, Thomas M.; Yi, Seung-Muk; Han, Young-Ji

2010-01-01

The effects of various factors including turbidity, pH, DOC, temperature, and solar radiation on the concentrations of total mercury (TM) and dissolved gaseous mercury (DGM) were investigated in an artificial reservoir in Korea. Episodic total mercury accumulation events occurred during the rainy season as turbidity increased, indicating that the TM concentration was not controlled by direct atmospheric deposition. The DGM concentration in surface water ranged from 3.6 to 160 pg/L, having a maximum in summer and minimum in winter. While in most previous studies DGM was controlled primarily by a photo-reduction process, DGM concentrations tracked the amount of solar radiation only in winter when the water temperature was fairly low in this study. During the other seasons microbial transformation seemed to play an important role in reducing Hg(II) to Hg(0). DGM increased as dissolved organic carbon (DOC) concentration increased (p-value < 0.01) while it increased with a decrease of pH (p-value < 0.01). - Long-term in-situ monitoring of TM and DGM concentrations with various factors was executed in a large artificial reservoir in this study.

Potential mercury emissions from fluorescent lamps production and obsolescence in mainland China.

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Tan, Quanyin; Li, Jinhui

2016-01-01

The use of fluorescent lamps has expanded rapidly all over the world in recent years, because of their energy-saving capability. Consequently, however, mercury emissions from production, breakage, and discard of the lamps are drawing increasing concern from the public. This article focuses on evaluating the amount of mercury used for fluorescent lamp production, as well as the potential mercury emissions during production and breakage, in mainland China. It is expected to provide a comprehensive understanding about the risks present in the mercury from fluorescent lamps, and to know about the impacts of the policies on fluorescent lamps after their implementation. It is estimated that, in 2020, mercury consumption will be about 11.30-15.69 tonnes, a significant reduction of 34.9%-37.4% from that used in 2013, owing to improvement in mercury dosing dosage technology and tighter limitations on mercury content in fluorescent lamps. With these improvements, the amount of mercury remaining in fluorescent lamps and released during production is estimated to be 10.71-14.86 and 0.59-0.83 tonnes, respectively; the mercury released from waste fluorescent lamps is estimated to be about 5.37-7.59 tonnes. Also, a significant reduction to the mercury emission can be expected when a collection and treatment system is well established and conducted in the future. © The Author(s) 2015.

Vertical distribution of mercury and MeHg in Nandagang and Beidagang wetlands: Influence of microtopography

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Liu, Ruhai; Zhang, Yanyan; Wang, Yan; Zhao, Jin; Shan, Huayao

2018-02-01

Wetlands often show different small-scale topography, such as riffle, habitat island, deep water, shallow water zone and dry zone. Core soils in different micro topographical landforms of Nandagang and Beidagang wetlands in North China were sampled for THg and MeHg to analyze the influence of microtopography. Results showed that THg content in surface soil (pollution in past. High THg content in undisturbed natural wetland soil implied accumulation of mercury. Harvest of plant, drained water decreased the accumulation of mercury in wetlands. Water level caused by microtopography affected the production of MeHg. Depth of the highest MeHg content decreased from N1, N2, N6, N3 to N4 following the increase of water level. Plant type and coverage also affected the vertical distribution of MeHg. More detailed profiles of MeHg, organic matter and total phosphorus in different sites show strong differences in soil chemistry, suggesting a complex interplay among hydrology, biogeochemistry and microtopography.

The concentration and variability of selenium and mercury measured in vacuum-packed tuna fish

International Nuclear Information System (INIS)

Brockman, J.D.; Sharp, N.; Ngwenyama, R.A.; Shelnutt, L.D.; McElroy, J.A.

2009-01-01

Methylmercury (meHg) is a known toxin commonly found in fish. Fish is also a rich source of the trace nutrient selenium which has been hypothesized to modify the toxicity of meHg. We analyzed 28 samples of commercially packaged albacore and light tuna fish for selenium and mercury using standard comparator instrumental neutron activation analysis. Significant differences in the concentration of mercury and selenium were associated with the type of fish, brand and batch. Fish consumers should vary the brand of tuna fish to avoid routine consumption of a brand high in mercury. (author)

The extent of the influence and flux estimation of volatile mercury from the aeration pool in a typical coal-fired power plant equipped with a seawater flue gas desulfurization system

International Nuclear Information System (INIS)

Sun, Lumin; Feng, Lifeng; Yuan, Dongxing; Lin, Shanshan; Huang, Shuyuan; Gao, Liangming; Zhu, Yong

2013-01-01

Before being discharged, the waste seawater from the flue gas desulfurization system of coal-fired power plants contains a large amount of mercury, and is treated in aeration pools. During this aeration process, part of the mercury enters the atmosphere, but only very limited impact studies concerning this have been carried out. Taking a typical Xiamen power plant as an example, the present study targeted the elemental mercury emitted from the aeration pool. Concentrations of dissolved gaseous mercury as high as 1.14 ± 0.17 ng·L −1 were observed in the surface waste seawater in the aeration pool, and gaseous elemental mercury (GEM) as high as 10.94 ± 1.89 ng·m −3 was found in the air above the pool. To investigate the area affected by this GEM through air transfer, the total mercury in the dust and topsoil samples around the aeration pool were analyzed. Much higher values were found compared to those at a reference site. Environmental factors other than solar radiation had limited influence on the concentrations of the mercury species in the pool. A simulation device was built in our laboratory to study the flux of mercury from the aeration pool into the air. The results showed that more than 0.59 kg of mercury was released from the aeration pool every year, occupying 0.3% of the total mercury in the waste seawater. The transfer of mercury from water to air during the aeration pool and its environmental influence should not be ignored. - Highlights: ► High concentration of volatile mercury was observed in the aeration pool. ► More than 0.3% of total discharged Hg emitted from the pool into the air. ► Higher aeration rate resulted in more mercury emitted into the air. ► The dust and topsoil around the pool were polluted with the mercury

Mercury in the nation's streams - Levels, trends, and implications

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Wentz, Dennis A.; Brigham, Mark E.; Chasar, Lia C.; Lutz, Michelle A.; Krabbenhoft, David P.

2014-01-01

Mercury is a potent neurotoxin that accumulates in fish to levels of concern for human health and the health of fish-eating wildlife. Mercury contamination of fish is the primary reason for issuing fish consumption advisories, which exist in every State in the Nation. Much of the mercury originates from combustion of coal and can travel long distances in the atmosphere before being deposited. This can result in mercury-contaminated fish in areas with no obvious source of mercury pollution.Three key factors determine the level of mercury contamination in fish - the amount of inorganic mercury available to an ecosystem, the conversion of inorganic mercury to methylmercury, and the bioaccumulation of methylmercury through the food web. Inorganic mercury originates from both natural sources (such as volcanoes, geologic deposits of mercury, geothermal springs, and volatilization from the ocean) and anthropogenic sources (such as coal combustion, mining, and use of mercury in products and industrial processes). Humans have doubled the amount of inorganic mercury in the global atmosphere since pre-industrial times, with substantially greater increases occurring at locations closer to major urban areas.In aquatic ecosystems, some inorganic mercury is converted to methylmercury, the form that ultimately accumulates in fish. The rate of mercury methylation, thus the amount of methylmercury produced, varies greatly in time and space, and depends on numerous environmental factors, including temperature and the amounts of oxygen, organic matter, and sulfate that are present.Methylmercury enters aquatic food webs when it is taken up from water by algae and other microorganisms. Methylmercury concentrations increase with successively higher trophic levels in the food web—a process known as bioaccumulation. In general, fish at the top of the food web consume other fish and tend to accumulate the highest methylmercury concentrations.This report summarizes selected stream studies

Mercury monitoring in fish using a non-lethal tissue biopsy method

Science.gov (United States)

Ackerson, J; Schmitt, Christopher J.; McKee, J; Brumbaugh, W. G.

2010-01-01

The occurrence of mercury in fish is well-known and often occurs at levels that warrant restricted consumption by sensitive human populations. Because of this, local wildlife and health agencies have developed monitoring programs to identify the magnitude of fish contamination and changes through time. Monitoring mercury levels in fish typically requires killing fish for removal of a fillet. Recently, researchers have proposed the use of a non-lethal tissue biopsy plug method as a surrogate for analysis of the entire fillet.

Got Mercury?

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Meyers, Valerie E.; McCoy, J. Torin; Garcia, Hector D.; James, John T.

2009-01-01

Many of the operational and payload lighting units used in various spacecraft contain elemental mercury. If these devices were damaged on-orbit, elemental mercury could be released into the cabin. Although there are plans to replace operational units with alternate light sources, such as LEDs, that do not contain mercury, mercury-containing lamps efficiently produce high quality illumination and may never be completely replaced on orbit. Therefore, exposure to elemental mercury during spaceflight will remain possible and represents a toxicological hazard. Elemental mercury is a liquid metal that vaporizes slowly at room temperature. However, it may be completely vaporized at the elevated operating temperatures of lamps. Although liquid mercury is not readily absorbed through the skin or digestive tract, mercury vapors are efficiently absorbed through the respiratory tract. Therefore, the amount of mercury in the vapor form must be estimated. For mercury releases from lamps that are not being operated, we utilized a study conducted by the New Jersey Department of Environmental Quality to calculate the amount of mercury vapor expected to form over a 2-week period. For longer missions and for mercury releases occurring when lamps are operating, we conservatively assumed complete volatilization of the available mercury. Because current spacecraft environmental control systems are unable to remove mercury vapors, both short-term and long-term exposures to mercury vapors are possible. Acute exposure to high concentrations of mercury vapors can cause irritation of the respiratory tract and behavioral symptoms, such as irritability and hyperactivity. Chronic exposure can result in damage to the nervous system (tremors, memory loss, insomnia, etc.) and kidneys (proteinurea). Therefore, the JSC Toxicology Group recommends that stringent safety controls and verifications (vibrational testing, etc.) be applied to any hardware that contains elemental mercury that could yield

Mercury and selenium levels, and selenium:mercury molar ratios of brain, muscle and other tissues in bluefish (Pomatomus saltatrix) from New Jersey, USA

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Burger, Joanna; Jeitner, Christian; Donio, Mark; Pittfield, Taryn; Gochfeld, Michael

2015-01-01

A number of contaminants affect fish health, including mercury and selenium, and the selenium: mercury molar ratio. Recently the protective effects of selenium on methylmercury toxicity have been publicized, particularly for consumption of saltwater fish. Yet the relative ameliorating effects of selenium on toxicity within fish have not been examined, nor has the molar ratio in different tissues, (i.e. brain). We examined mercury and selenium levels in brain, kidney, liver, red and white muscle, and skin and scales in bluefish (Pomatomus saltatrix) from New Jersey to determine whether there were toxic levels of either metal, and we computed the selenium: mercury molar ratios by tissues. Total mercury averaged 0.32 ± 0.02 ppm wet weight in edible muscle and 0.09 ± 0.01 ppm in brain. Selenium concentration averaged 0.37 ± 0.03 in muscle and 0.36 ± 0.03 ppm in brain. There were significant differences in levels of mercury, selenium, and selenium: mercury molar ratios, among tissues. Mercury and selenium levels were correlated in kidney and skin/scales. Mercury levels were highest in kidney, intermediate in muscle and liver, and lowest in brain and skin/scales; selenium levels were also highest in kidney, intermediate in liver, and were an order of magnitude lower in the white muscle and brain. Mercury levels in muscle, kidney and skin/scales were positively correlated with fish size (length). Selenium levels in muscle, kidney and liver were positively correlated with fish length, but in brain; selenium levels were negatively correlated with fish length. The selenium: mercury molar ratio was negatively correlated with fish length for white muscle, liver, kidney, and brain, particularly for fish over 50 cm in length, suggesting that older fish experience less protective advantages of selenium against mercury toxicity than smaller fish, and that consumers of bluefish similarly receive less advantage from eating larger fish. PMID:23202378

Integrating Mercury Science and Policy in the Marine Context: Challenges and Opportunities

Science.gov (United States)

Lambert, Kathleen F.; Evers, David C.; Warner, Kimberly A.; King, Susannah L.; Selin, Noelle E.

2014-01-01

Mercury is a global pollutant and presents policy challenges at local, regional, and global scales. Mercury poses risks to the health of people, fish, and wildlife exposed to elevated levels of mercury, most commonly from the consumption of methylmercury in marine and estuarine fish. The patchwork of current mercury abatement efforts limits the effectiveness of national and multi-national policies. This paper provides an overview of the major policy challenges and opportunities related to mercury in coastal and marine environments, and highlights science and policy linkages of the past several decades. The U.S. policy examples explored here point to the need for a full life cycle approach to mercury policy with a focus on source reduction and increased attention to: (1) the transboundary movement of mercury in air, water, and biota; (2) the coordination of policy efforts across multiple environmental media; (3) the cross-cutting issues related to pollutant interactions, mitigation of legacy sources, and adaptation to elevated mercury via improved communication efforts; and (4) the integration of recent research on human and ecological health effects into benefits analyses for regulatory purposes. Stronger science and policy integration will benefit national and international efforts to prevent, control, and minimize exposure to methylmercury. PMID:22901766

Perceptions of recreational fishing boat captains: knowledge and effects of fish consumption advisories.

Science.gov (United States)

Burger, J; Johnson, B B; Shukla, S; Gochfeld, M

2003-04-01

The impacts of fish consumption advisories on recreational and subsistence fishing, particularly in fresh waters, have been examined extensively. By contrast, little attention has focused on organized recreational fishing, such as from party and charter boats, and particularly for salt water fish. We interviewed 93 New Jersey boat captains to determine their knowledge about fish consumption advisories, and whether, in their opinion, clients knew of fish consumption advisories, and whether they thought advisories had an effect on recreational fishing and their businesses. Advisories were ranked by captains as a moderate influence on the success of their business, less so than number of fish caught, strength of the economy, overfishing by commercial boats, and management regulations. Only one boat captain had not heard warnings about eating fish, but what captains said they had heard was mixed in its accuracy and completeness. Clients expect captains to know about fish, and about half of boat captains said clients had asked about the safety of eating fish. Captains who felt advisories were affecting their businesses tended to fish for species without high levels of mercury (except for bluefish) or PCBs, the primary contaminants of concern for state advisories and federal advice. However, these captains worked closer to areas (e.g., Raritan Bay complex and New York Harbor) subject to advisories than did other captains, and were more prone to say that management regulations (e.g., fish size, creel limits, seasons) and marketing and advertising by the industry or state were strong influences on the success of their seasons. Comparing captains who thought advisories had some or great effect (60%) versus those reporting "no effect" (40%), there was no difference in the mean percentage of trips targeting high mercury species such as swordfish and shark. Many captains said they would or might post advisories, but 42% of the boat captains said they would not post consumption

Effects of methyl mercury exposure on pancreatic beta cell development and function.

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Schumacher, Lauren; Abbott, Louise C

2017-01-01

Methyl mercury is an environmental contaminant of worldwide concern. Since the discovery of methyl mercury exposure due to eating contaminated fish as the underlying cause of the Minamata disaster, the scientific community has known about the sensitivity of the developing central nervous system to mercury toxicity. Warnings are given to pregnant women and young children to limit consumption of foods containing methyl mercury to protect the embryonic, fetal and postnatally developing central nervous system. However, evidence also suggests that exposure to methyl mercury or various forms of inorganic mercury may also affect development and function of other organs. Numerous reports indicate a worldwide increase in diabetes, particularly type 2 diabetes. Quite recently, methyl mercury has been shown to have adverse effects on pancreatic beta (β) cell development and function, resulting in insulin resistance and hyperglycemia and may even lead to the development of diabetes. This review discusses possible mechanisms by which methyl mercury exposure may adversely affect pancreatic β cell development and function, and the role that methyl mercury exposure may have in the reported worldwide increase in diabetes, particularly type 2 diabetes. While additional information is needed regarding associations between mercury exposure and specific mechanisms of the pathogenesis of diabetes in the human population, methyl mercury's adverse effects on the body's natural sources of antioxidants suggest that one possible therapeutic strategy could involve supplementation with antioxidants. Thus, it is important that additional investigation be undertaken into the role of methyl mercury exposure and reduced pancreatic β cell function. Copyright © 2016 John Wiley & Sons, Ltd. Copyright © 2016 John Wiley & Sons, Ltd.

Biosorption of mercury by capsulated and slime layerforming Gram ...

African Journals Online (AJOL)

The biosorption of mercury by two locally isolated Gram-ve bacilli: Klebsiella pneumoniae ssp. pneumonia (capsulated) and slime layer forming Pseudomonas aeruginosa, was characterized. Mercury adsorption was found to be influenced by the pH value of the biosorption solution, initial metal concentration, amount of the ...

The mercury burden of the Czech population: An integrated approach.

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Puklová, Vladimíra; Krsková, Andrea; Cerná, Milena; Cejchanová, Mája; Rehůrková, Irena; Ruprich, Jirí; Kratzer, Karel; Kubínová, Růzena; Zimová, Magdaléna

2010-07-01

In this paper an integrated approach in assessment of the population exposure from various sources of total mercury (THg) oral intake in the Czech Republic is presented. The information on total mercury levels in diet, drinking water, surface urban soil and body fluids and tissues stem from the Czech national Environmental Health Monitoring System (EHMS) operated since 1994. The THg concentration was determined by the special atomic absorption spectrophotometer AMA 254. The data on THg content in food from the sales network were collected in 12 cities. The estimated average dietary intake representing more than 95% of weight of usual diet composition ranged 1-2% of the JECFA/FAO WHO provisional tolerable weekly intake (PTWI) value for total mercury (5 microg/kg b.w./week). Data on drinking water quality stem from the nationwide monitoring database. The content of THg in drinking water is generally low; only 0.2% of the Czech population supplied with drinking water from the distribution networks (total of 92% of the population) has a mercury intake from drinking water higher than 1% PTWI and not exceeding 5% PTWI. The estimation of potential mercury intake by unintentional consumption of soil in small children was based on THg content in surface soil of a total of 324 nursery schools in 24 cities and towns. Median value was 0.16 mg/kg. Human biomonitoring was performed in 9 Czech cities. In 2007, the mercury median values in blood of adults (N=412) were 0.85 and 0.89 microg/l in males and in females, respectively; urine median value in adults was 1.10 microg/g creatinine. In 2008, the blood median value in children (N=324) amounted to 0.35 microg/l; urine median value is 0.16 microg/g creatinine. In children's hair the median THg value was 0.18 microg/g. The correlation between fish consumption and blood THg levels was observed in both adults and children. Also the biomonitoring outputs did not reveal a substantial burden of the population. Copyright 2010 Elsevier

Wet and Dry Atmospheric Mercury Deposition Accumulates in Watersheds of the Northeastern United States

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Boyer, E. W.; Grant, C.; Grimm, J.; Drohan, P. J.; Bennett, J.; Lawler, D.

2013-12-01

Mercury emissions to the atmosphere from coal-fired power plants and other sources such as waste incineration can be deposited to landscapes in precipitation and in dry fallout. Some mercury reaches watersheds and streams, where it can accumulate in sediments and biota. Human exposure to mercury occurs primarily through fish consumption, and currently mercury fish eating advisories are in place for many of the streams and lakes in the state. Here, we explored mercury in air, soils, water, and biota. To quantify atmospheric mercury deposition, we measured both wet and dry mercury deposition at over 10 locations in Pennsylvania, from which we present variation in mercury deposition and initial assessments of factors affecting the patterns. Further, we simulated mercury deposition at unmonitored locations in Pennsylvania and the northeastern United States over space and time with a high-resolution modeling technique that reflects storm tracks and air flow patterns. To consider mercury accumulation in watersheds, we collected data on soil mercury concentrations in a set of soil samples, and collected baseline data on mercury in streams draining 35 forested watersheds across Pennsylvania, spanning gradients of atmospheric deposition, climate and geology. Mercury concentrations were measured in stream water under base-flow conditions, in streambed sediments, aquatic mosses, and in fish tissues from brook trout. Results indicate that wet and dry atmospheric deposition is a primary source of mercury that is accumulating in watersheds of Pennsylvania and the northeastern United States.

Which Fish Should I Eat? Perspectives Influencing Fish Consumption Choices

Science.gov (United States)

Choi, Anna L.; Karagas, Margaret R.; Mariën, Koenraad; Rheinberger, Christoph M.; Schoeny, Rita; Sunderland, Elsie; Korrick, Susan

2012-01-01

Background: Diverse perspectives have influenced fish consumption choices. Objectives: We summarized the issue of fish consumption choice from toxicological, nutritional, ecological, and economic points of view; identified areas of overlap and disagreement among these viewpoints; and reviewed effects of previous fish consumption advisories. Methods: We reviewed published scientific literature, public health guidelines, and advisories related to fish consumption, focusing on advisories targeted at U.S. populations. However, our conclusions apply to groups having similar fish consumption patterns. Discussion: There are many possible combinations of matters related to fish consumption, but few, if any, fish consumption patterns optimize all domains. Fish provides a rich source of protein and other nutrients, but because of contamination by methylmercury and other toxicants, higher fish intake often leads to greater toxicant exposure. Furthermore, stocks of wild fish are not adequate to meet the nutrient demands of the growing world population, and fish consumption choices also have a broad economic impact on the fishing industry. Most guidance does not account for ecological and economic impacts of different fish consumption choices. Conclusion: Despite the relative lack of information integrating the health, ecological, and economic impacts of different fish choices, clear and simple guidance is necessary to effect desired changes. Thus, more comprehensive advice can be developed to describe the multiple impacts of fish consumption. In addition, policy and fishery management inter-ventions will be necessary to ensure long-term availability of fish as an important source of human nutrition. PMID:22534056

Environmental monitoring of the La Grande complex (2003-2004) : evolution of mercury levels in the flesh of fish

International Nuclear Information System (INIS)

Therrien, J.; Schetagne, R.

2005-11-01

The results of surveys conducted to assess the duration of temporary mercury levels in piscivorous species in the La Grande Complex were presented. A 2003 survey conducted in the easter sector and a 2004 survey conducted in the western sector of the complex showed that for non-piscivorous fishes of standardized length, a return to mean natural mercury levels will be achieved between 10 and 20 years after impounding. For piscivorous fishes, the evolution pattern of the mean mercury levels suggested that a return to background levels will occur after 20 to 30 years. Mercury levels for northern pike in the Robert-Bourassa Reservoir are expected to return to normal levels after 30 to 35 years. The surveys indicated that mean mercury levels in non-piscivorous fishes were often higher immediately below the La Grande generating stations. Similar observations were made for northern pike and lake trout downstream of the generating stations in the eastern sector of the complex. Mean mercury levels were significantly higher for fishes in the complex than fishes in the natural lakes of the region. Results of the surveys suggested that additional consumption restrictions for piscivorous fishes in the reservoirs are needed. Consumption guidelines for varieties of non-piscivorous and piscivorous fishes from the complex were included

Influence of the addition of fertilizers and organic matter amendment on mercury contaminated soil

International Nuclear Information System (INIS)

Carrasco, S.; Millan, R.

2008-01-01

The objective of this work was to evaluate the mercury mobilization in a soil where fertilizers and organic matter were added. The study was carried out using a soil from the mercury mining district of Almaden (Spain). This area constitutes the largest and most unusual concentration of mercury in the World. The soil has been classified as an Alfisol Xeralf Haploxeral (USDA taxonomy), and the total mercury content is 14,16 0,65 mg kg-1in average. The experimental work was performed in 1 L glass columns filled with 500 g of soil. It was carried out 3 different treatments. The fi rst one, a NPK fertilizer (15:15:15) that was applied at three different doses (recommended dose -by farmers, half recommended dose and double recommended dose). The second one, a peat (Sphagnum) with a ph between 5,5-7, and the third one, a liquid organic amendment (Molex). The experimental work was carried out using 21 columns in total, where 3 of them were used as a control (C). During ten consecutive weeks, the columns were irrigated with distilled water (150 ml) once a week. The contact time was two days; after that, the leachates were collected and filtered. Finally, the soil contained in glass columns at soil fi eld capacity was centrifuged to get the wilting point. Mercury was determined using an Advanced Mercury Analyzer (AMA-254). Results show that mercury content in all samples was under detection limit (0,5 μg L-1). It is according to the fact that mercury is mainly in a cinnabar form, which had a very low solubility. The addition of fertilizers and organic matter amendment do not increase the mercury content in the leachates either in the soil solution. (Author) 102 refs

The escape of natural satellites from Mercury and Venus

International Nuclear Information System (INIS)

Kumar, S.S.

1977-01-01

It is suggested that the slow rotations of Mercury and Venus may be connected with the absence of natural satellites around them. If Mercury or Venus possessed a satellite at the time of formation, the tidal evolution would have caused the satellite to recede. At a sufficiently large distance from the planet, the Sun's gravitational influence makes the satellite orbit unstable. The natural satellites of Mercury and Venus might have escaped as a consequence of this instability. (Auth.)

Mercury exposure in Munduruku Indians from the community of Sai Cinza, state of Para, Brazil

International Nuclear Information System (INIS)

Oliveira Santos, Elisabeth C. de; Maura de Jesus, Iracina; Camara, Volney e M.; Brabo, Edilson; Brito Loureiro, Edvaldo C.; Mascarenhas, Artur; Weirich, Judith; Ragio Luiz, Ronir; Cleary, David

2002-01-01

The objective of this cross-sectional study was to evaluate mercury exposure and health status among Munduruku Indians from the community of Sai inza, State of Para, Brazil. The population studied included 330 Indians, who submitted to a questionnaire, clinical exams, and collection of hair, blood, urine, and feces. Mercury was measured in hair and fish. Although no person was found to have overt mercury intoxication, the mean levels of mercury in hair were elevated (14.45 μg/g for children from 7 to 12 years ld, 15.70 μg/g for women between 14 and 44 years old, and 14.1 μg/g or the remaining population). Mercury levels in fish were below levels recommended by the World Health Organization, but rates of fish consumption ere high. These results place this indigenous population as a group under risk of mercury toxicity from the gold production

Evaluation of mercury levels in hair of children resident in artisanal gold mining area in the city of Chapada de Natividade-Tocantins

Energy Technology Data Exchange (ETDEWEB)

Mendes, Seyna Ueno R., E-mail: seynaueno@gmail.com [Universidade Federal do Tocantins (UFTO), Palmas,TO (Brazil). Coordenação de Medicina; Vasconcellos, Marina B.A.; Catharino, Marília Gabriela M., E-mail: mbvascon@ipen.br [Instituto de Pesquisas Energeticas e Nucleares (CRPQ/IPEN/CNEN-SP), Sao Paulo, SP (Brazil). Centro do Reator de Pesquisa; Quinaglia, Gilson A.; Held, Barbara, E-mail: gquinaglia@sp.gov.br [Companhia Ambiental do Estado de São Paulo (CETESB), São Paulo, SP (Brazil). Setor de Análises Toxicológicas

2017-07-01

The objective of the work is to evaluate the mercury exposure of children living in an artisanal gold mining area and in a control area, without mining. A cross-sectional study was conducted with children living in the municipalities of Chapada de Natividade and Porto Nacional, in the State of Tocantins, where hair samples were collected for laboratorial analysis of mercury concentrations, comparing between municipalities, gender, monthly fish consumption, profession of parents and the presence of amalgam in dental restorations. The hair samples were analyzed by the methods of neutron activation analysis and also by means of the DMA (Direct Mercury Analyzer) equipment, in the last case being a partnership with CETESB. There was no evidence of mercury-related diseases in the studied children. The mean concentration of mercury in children in Chapada de Natividade was significantly higher than in Porto Nacional. Children exposed to artisanal gold mining areas have higher concentrations of mercury than children living in non- artisanal gold mining areas. There was no significant relationship between mercury concentrations and gender, monthly fish consumption, parental profession and amalgam presence in dental restorations. The results suggest that the children living in an area exposed to mining experience greater environmental exposure to mercury, regardless of their eating habits or gender. (author)

Evaluation of mercury levels in hair of children resident in artisanal gold mining area in the city of Chapada de Natividade-Tocantins

International Nuclear Information System (INIS)

Mendes, Seyna Ueno R.; Vasconcellos, Marina B.A.; Catharino, Marília Gabriela M.; Quinaglia, Gilson A.; Held, Barbara

2017-01-01

The objective of the work is to evaluate the mercury exposure of children living in an artisanal gold mining area and in a control area, without mining. A cross-sectional study was conducted with children living in the municipalities of Chapada de Natividade and Porto Nacional, in the State of Tocantins, where hair samples were collected for laboratorial analysis of mercury concentrations, comparing between municipalities, gender, monthly fish consumption, profession of parents and the presence of amalgam in dental restorations. The hair samples were analyzed by the methods of neutron activation analysis and also by means of the DMA (Direct Mercury Analyzer) equipment, in the last case being a partnership with CETESB. There was no evidence of mercury-related diseases in the studied children. The mean concentration of mercury in children in Chapada de Natividade was significantly higher than in Porto Nacional. Children exposed to artisanal gold mining areas have higher concentrations of mercury than children living in non- artisanal gold mining areas. There was no significant relationship between mercury concentrations and gender, monthly fish consumption, parental profession and amalgam presence in dental restorations. The results suggest that the children living in an area exposed to mining experience greater environmental exposure to mercury, regardless of their eating habits or gender. (author)

Effects of Methylmercury Contained in a Diet Mimicking the Wayana Amerindians Contamination through Fish Consumption: Mercury Accumulation, Metallothionein Induction, Gene Expression Variations, and Role of the Chemokine CCL2

Directory of Open Access Journals (Sweden)

Daniel Brèthes

2012-06-01

Full Text Available Methylmercury (MeHg is a potent neurotoxin, and human beings are mainly exposed to this pollutant through fish consumption. We addressed the question of whether a diet mimicking the fish consumption of Wayanas Amerindians from French Guiana could result in observable adverse effects in mice. Wayanas adult men are subjected to a mean mercurial dose of 7 g Hg/week/kg of body weight. We decided to supplement a vegetarian-based mice diet with 0.1% of lyophilized Hoplias aimara fish, which Wayanas are fond of and equivalent to the same dose as that afflicting the Wayanas Amerindians. Total mercury contents were 1.4 ± 0.2 and 5.4 ± 0.5 ng Hg/g of food pellets for the control and aimara diets, respectively. After 14 months of exposure, the body parts and tissues displaying the highest mercury concentration on a dry weight (dw basis were hair (733 ng/g and kidney (511 ng/g, followed by the liver (77 ng/g. Surprisingly, despite the fact that MeHg is a neurotoxic compound, the brain accumulated low levels of mercury (35 ng/g in the cortex. The metallothionein (MT protein concentration only increased in those tissues (kidney, muscles in which MeHg demethylation had occurred. This can be taken as a molecular sign of divalent mercurial contamination since only Hg²⁺ has been reported yet to induce MT accumulation in contaminated tissues. The suppression of the synthesis of the chemokine CCL2 in the corresponding knockout (KO mice resulted in important changes in gene expression patterns in the liver and brain. After three months of exposure to an aimara-containing diet, eight of 10 genes selected (Sdhb, Cytb, Cox1, Sod1, Sod2, Mt2, Mdr1a and Bax were repressed in wild-type mice liver whereas none presented a differential expression in KO Ccl2^−/− mice. In the wild-type mice brain, six of 12 genes

Mercury genomics in the Arctic Ocean

Science.gov (United States)

Bowman, K.; Lamborg, C. H.; Collins, E.; Hammerschmidt, C. R.; Agather, A. M.

2017-12-01

Methyl-mercury production in the ocean is likely dependent on microbial activity, however, methylation pathways remain elusive. In the Arctic, high concentrations of methyl-mercury are found in top predator marine mammals and seabirds. As a result of seafood consumption, pregnant women and women of child-bearing age in the Arctic often have blood Hg concentrations that exceed U.S. and Canadian safety guidelines. To understand the chemical cycling of mercury in the Arctic Ocean we participated in the 2015 U.S. GEOTRACES Arctic expedition (GN01) to measure Hg speciation in the water column of the Bering Sea, Makarov basin, and Canada basin between Dutch Harbor, Alaska and the North Pole. At select stations, seawater was filtered through 0.22 µm Sterivex filters and genomic DNA was collected using a phenol-chloroform extraction. Broad-range degenerate PCR primers were used to detect the presence of hgcAB, and clade-specific degenerate quantitative PCR primers were used to determine the abundance of hgcA. Metagenomic sequencing was done at three stations to identify taxonomic and functional groups, and to search for hgcA-like genes that the PCR primers may have missed.

Assessment of mercury contamination in African sub-Saharan freshwater reservoirs (Burkina Faso)

Energy Technology Data Exchange (ETDEWEB)

Ousseni, O.; Marc, A. [Montreal Univ., PQ (Canada)

2010-07-01

Despite an increase in artisanal gold mining with metallic mercury (Hg) amalgamation in Burkina Faso since 1990, there is no data on the potential impact of Hg contamination on aquatic systems. This presentation reported on a study that evaluated environmental mercury contamination by determining the total mercury (THg) and methylmercury (MeHg) concentrations in water and 350 muscle tissues of fish samples from 13 reservoirs in Burkina Faso. Mercury was analyzed by cold vapour atomic fluorescence spectrometry technique using Tekran 2600 mercury analyzer (CV-AFS) after oxidization by BrCl and reduction by SnCl{sub 2}. The range of Hg concentration for THg and MeHg in water was presented along with the Fish THg level range. The study showed that most mercury was in the particulate form as a result of rainfall runoff. Most fish mercury concentrations were below the Health Canada guideline limit. However, the Hg level in one fish species (Bagrus bajad) was above the World Health Organization (WHO) international trade guideline limit. The study showed that in general, most fish species are not highly contaminated by Hg, with the exception of Bagrus bajad. It was concluded that future studies should consider consumption patterns of different subpopulations in order to evaluate risk and develop policy recommendations.

Probabilistic mercury multimedia exposure assessment in small children and risk assessment.

Science.gov (United States)

Morisset, Typhaine; Ramirez-Martinez, Alejandra; Wesolek, Nathalie; Roudot, Alain-Claude

2013-09-01

Emissions of mercury in the environment have been decreasing for several years. However, mercury species are still found in different media (food, water, air and breast-milk). Due to mercury toxicity and typical behaviour in children, we have conducted a mercury exposure assessment in French babies, and small children aged 0 to 36months. Consumption and mercury concentration data were chosen for the exposure assessment. The Monte Carlo technique has been used to calculate the weekly exposure dose in order to integrate inter-individual variability and parameter uncertainty. Exposure values have been compared to toxicological reference values for health risk assessment. Inorganic mercury median exposure levels ranged from 0.160 to 1.649μg/kg of body weight per week (95th percentile (P95): 0.298-2.027µg/kg bw/week); elemental mercury median exposure level in children was 0.11ng/kg bw/week (P95: 28ng/kg bw/week); and methylmercury median exposure level ranged from 0.247 to 0.273µg/kg bw/week (P95: 0.425-0.463µg/kg bw/week). Only elemental mercury by inhalation route (indoor air) and methylmercury by ingestion (fish and breast-milk) seem to lead to a health risk in small children. These results confirm the importance of assessing total mercury concentration in media like breast-milk, indoor air and dust and methylmercury level in food, other than fish and seafood. In this way, informed monitoring plan and risk assessment in an at-risk sub-population can be set. © 2013 Elsevier Ltd. All rights reserved.

Impact of wildfire on levels of mercury in forested watershed systems - Voyageurs National Park, Minnesota

Science.gov (United States)

Woodruff, Laurel G.; Sandheinrich, Mark B.; Brigham, Mark E.; Cannon, William F.

2009-01-01

Atmospheric deposition of mercury to remote lakes in mid-continental and eastern North America has increased approximately threefold since the mid-1800s (Swain and others, 1992; Fitzgerald and others, 1998; Engstrom and others, 2007). As a result, concerns for human and wildlife health related to mercury contamination have become widespread. Despite an apparent recent decline in atmospheric deposition of mercury in many areas of the Upper Midwest (Engstrom and Swain, 1997; Engstrom and others, 2007), lakes in which fish contain levels of mercury deemed unacceptable for human consumption and possibly unacceptable for fish-consuming wildlife are being detected with increasing frequency. In northern Minnesota, Voyageurs National Park (VNP) (fig. 1) protects a series of southern boreal lakes and wetlands situated on bedrock of the Precambrian Canadian Shield. Mercury contamination has become a significant resource issue within VNP as high concentrations of mercury in loons, bald eagle eaglets, grebes, northern pike, and other species of wildlife and fish have been found. The two most mercury-contaminated lakes in Minnesota, measured as methylmercury in northern pike (Esox lucius), are in VNP. Recent multidisciplinary U.S. Geological Survey (USGS) research demonstrated that the bulk of the mercury in lake waters, soils, and fish in VNP results from atmospheric deposition (Wiener and others, 2006). The study by Wiener and others (2006) showed that the spatial distribution of mercury in watershed soils, lake waters, and age-1 yellow perch (Perca flavescens) within the Park was highly variable. The majority of factors correlated for this earlier study suggested that mercury concentrations in lake waters and age-1 yellow perch reflected the influence of ecosystem processes that affected within-lake microbial production and abundance of methylmercury (Wiener and others, 2006), while the distribution of mercury in watershed soils seemed to be partially dependent on forest

Influence of nutrition labelling on food portion size consumption.

Science.gov (United States)

McCann, Mary T; Wallace, Julie M W; Robson, Paula J; Rennie, Kirsten L; McCaffrey, Tracy A; Welch, Robert W; Livingstone, M Barbara E

2013-06-01

Nutrition labelling is an important strategic approach for encouraging consumers to make healthier food choices. The availability of highly palatable foods labelled as 'low fat or reduced calorie' may encourage the over-consumption of these products. This study aimed to determine whether the manipulation of nutrition labelling information can influence food portion size consumption. Normal and overweight men (n=24) and women (n=23) were served an identical lunch meal on three separate days, but the information they received prior to consuming the lunch meal was manipulated as follows: "baseline", "high fat/energy" and "low fat/energy". Food and energy intake was significantly increased in the low fat/energy condition compared with both baseline and the high fat/energy condition. An additional 3% (162 kJ) energy was consumed by subjects under the low fat/energy condition compared to baseline. No differences were observed between the baseline and high fat/energy condition. Subjects who consumed most in the low fat/energy condition were found to be mostly men, to have a higher BMI and to be overweight. Low fat/energy information can positively influence food and energy intake, suggesting that foods labelled as 'low fat' or 'low calorie' may be one factor promoting the consumption of large food portions. Copyright © 2013 Elsevier Ltd. All rights reserved.

Mercury exposure through fish consumption in riparian populations at reservoir Guri, using nuclear techniques, Bolivar State, Venezuela

Energy Technology Data Exchange (ETDEWEB)

Bermudez, Dario; Gali, Gladys; Carneiro, Flor; Paolini, Jorge; Venegas, Gladys; Marquez, Oscar

2001-07-01

The reservoir Guri located at the south of Venezuela in Bolivar State arose from damming the Caroni river and its main tributary, the Paraguay river. It was built between the years 1963 and 1986. The reservoir, whose primary use is the electric power generation followed by others beneficial uses such as water supply and recreation, was opened to commercial fishing recently. The riparian population is about 8,030 inhabitants: 7,389 toward the left side (west) and 641 toward the right side (cast) and it is distributed in populated centers, villages and in dispersed areas. The young population is the most conspicuous: 46 % and 52% on the right and left sides, respectively, with predominance of the masculine sex (86%). The reservoir Guri, the same as some reservoirs from other countries has shown what has been called 'dam effect', a term used to designate the occurrence of bioaccumulation process in reservoirs due to the high mercury levels found mainly in piscivorous fish species which are the most preferred by fish consumers. In a sample of 42 specimens of the carnivorous trophic level, the average value of total mercury was 1. 90 ppm, with a maximum value of 6.04 ppm. For the detritivorous trophic level, in a sample of 17 specimens, the average value of total mercury was 0.27 ppm, with a maximum value of 0.69 ppm, while for the omnivorous trophic level, in a sample of 6 specimens, the average value of total mercury was 0.55 ppm, with a maximum value of 0.99 ppm. The source of mercury in fishes from reservoir Guri has not been determined; however, in some sectors of the flooded area activities were carried out of exploitation of aluvional gold using metallic mercury for gold recovery and burning the amalgam at open ceiling. The objective of this research project is to determine the relationship among the ingestion of fish coming from reservoir Guri, the levels of organic mercury in hair and the appearance of signs and symptoms of neurotoxicity in a sample

Mercury exposure through fish consumption in riparian populations at reservoir Guri, using nuclear techniques, Bolivar State, Venezuela

International Nuclear Information System (INIS)

Bermudez, Dario; Gali, Gladys; Carneiro, Flor; Paolini, Jorge; Venegas, Gladys; Marquez, Oscar

2001-01-01

The reservoir Guri located at the south of Venezuela in Bolivar State arose from damming the Caroni river and its main tributary, the Paraguay river. It was built between the years 1963 and 1986. The reservoir, whose primary use is the electric power generation followed by others beneficial uses such as water supply and recreation, was opened to commercial fishing recently. The riparian population is about 8,030 inhabitants: 7,389 toward the left side (west) and 641 toward the right side (cast) and it is distributed in populated centers, villages and in dispersed areas. The young population is the most conspicuous: 46 % and 52% on the right and left sides, respectively, with predominance of the masculine sex (86%). The reservoir Guri, the same as some reservoirs from other countries has shown what has been called 'dam effect', a term used to designate the occurrence of bioaccumulation process in reservoirs due to the high mercury levels found mainly in piscivorous fish species which are the most preferred by fish consumers. In a sample of 42 specimens of the carnivorous trophic level, the average value of total mercury was 1. 90 ppm, with a maximum value of 6.04 ppm. For the detritivorous trophic level, in a sample of 17 specimens, the average value of total mercury was 0.27 ppm, with a maximum value of 0.69 ppm, while for the omnivorous trophic level, in a sample of 6 specimens, the average value of total mercury was 0.55 ppm, with a maximum value of 0.99 ppm. The source of mercury in fishes from reservoir Guri has not been determined; however, in some sectors of the flooded area activities were carried out of exploitation of aluvional gold using metallic mercury for gold recovery and burning the amalgam at open ceiling. The objective of this research project is to determine the relationship among the ingestion of fish coming from reservoir Guri, the levels of organic mercury in hair and the appearance of signs and symptoms of neurotoxicity in a sample

Planet Mercury

Science.gov (United States)

1974-01-01

Mariner 10's first image of Mercury acquired on March 24, 1974. During its flight, Mariner 10's trajectory brought it behind the lighted hemisphere of Mercury, where this image was taken, in order to acquire important measurements with other instruments.This picture was acquired from a distance of 3,340,000 miles (5,380,000 km) from the surface of Mercury. The diameter of Mercury (3,031 miles; 4,878 km) is about 1/3 that of Earth.Images of Mercury were acquired in two steps, an inbound leg (images acquired before passing into Mercury's shadow) and an outbound leg (after exiting from Mercury's shadow). More than 2300 useful images of Mercury were taken, both moderate resolution (3-20 km/pixel) color and high resolution (better than 1 km/pixel) black and white coverage.

Color discrimination impairment in workers exposed to mercury vapor.

Science.gov (United States)

Urban, Pavel; Gobba, Fabriziomaria; Nerudová, Jana; Lukás, Edgar; Cábelková, Zdena; Cikrt, Miroslav

2003-08-01

To study color discrimination impairment in workers exposed to elemental mercury (Hg) vapor. Twenty-four male workers from a chloralkali plant exposed to Hg vapor, aged 42+/-9.8 years, duration of exposure 14.7+/-9.7 years, were examined. The 8h TWA air-borne Hg concentration in workplace was 59 microg/m(3); mean Hg urinary excretion (HgU) was 20.5+/-19.3 microg/g creatinine; mean Hg urinary excretion after the administration of a chelating agent, sodium 2,3-dimercapto-1-propane-sulfonate (DMPS), was 751.9+/-648 microg/48h. Twenty-four age- and gender-matched control subjects were compared. Visual acuity, alcohol intake, smoking habits, and history of diseases or drugs potentially influencing color vision were registered. The Lanthony 15-Hue desaturated test (L-D15-d) was used to assess color vision. The results were expressed quantitatively as Bowman's Color Confusion Index (CCI), and qualitatively according to Verriest's classification of acquired dyschromatopsias. The CCI was significantly higher in the exposed group than in the control (mean CCI 1.15 versus 1.04; P=0.04). The proportion of subjects with errorless performance on the Lanthony test was significantly lower in the Hg exposed group compared to referents (52% versus 73%; P=0.035). The exposed group showed higher frequency of type III dyschromatopsias (blue-yellow confusion axis) in comparison with the control group (12.5% versus 8.3%), however, the difference did not reach statistical significance. Multiple regression did not show any significant relationship between the CCI, and age, alcohol consumption, or measures of exposure. In agreement with previous studies by Cavalleri et al. [Toxicol. Lett. 77 (1995) 351; Environ. Res. Sec. A 77 (1998) 173], the results of this study support the hypothesis that exposure to mercury vapor can induce sub-clinical color vision impairment. This effect was observed at an exposure level below the current biological limit for occupational exposure to mercury. This

Influence of body position, food and beverage consumption on BIS measurements

Science.gov (United States)

Medrano, G.; Eitner, F.; Ismail, A. H.; Pikkemaat, R.; Cordes, A.; Floege, J.; Leonhardt, S.

2010-04-01

Continuous monitoring of fluid changes using bioimpedance spectroscopy (BIS) during hemodialysis could help to predict hypotensive complications and extend the patient's life. Food and beverage consumption during the treatment may influence the measurements and the calculated fluid removal. In the present article the change observed in whole body and segmental (knee-to-knee, abdomen) BIS measurements following a sequence similar to the one of dialysis treatment (lying down, sitting and eating, lying down) on healthy subjects is presented. The measurements have been performed using a commercial bioimpedance device with a frequency range of 5 kHz to 1 MHz. Knee-to-knee measurements seem to be less sensitive to these influences, compared to the standard whole body and the alternative abdomen BIS measurements. The results indicate that the individual influence of both body posture and food and beverage consumption may be superposed when combined.

EVALUATING REGIONAL PREDICTIVE CAPACITY OF A PROCESS-BASED MERCURY EXPOSURE MODEL, REGIONAL-MERCURY CYCLING MODEL (R-MCM), APPLIED TO 91 VERMONT AND NEW HAMPSHIRE LAKES AND PONDS, USA

Science.gov (United States)

Regulatory agencies must develop fish consumption advisories for many lakes and rivers with limited resources. Process-based mathematical models are potentially valuable tools for developing regional fish advisories. The Regional Mercury Cycling model (R-MCM) was specifically d...

Mercury Levels in Pregnant Women, Children, and Seafood from Mexico City

Science.gov (United States)

Basu, Niladri; Tutino, Rebecca; Zhang, Zhenzhen; Cantonwine, David E.; Goodrich, Jaclyn M.; Somers, Emily C.; Rodriguez, Lauren; Schnaas, Lourdes; Solano, Maritsa; Mercado, Adriana; Peterson, Karen; Sánchez, Brisa N.; Hernández-Avila, Mauricio; Hu, Howard; Téllez-Rojo, Martha Maria

2014-01-01

Background Mercury is a global contaminant of concern though little is known about exposures in México. Objectives To characterize mercury levels in pregnant women, children, and commonly consumed seafood samples. Methods Use resources of the Early Life Exposures in Mexico to Environmental Toxicants (ELEMENT) birth cohorts to measure total mercury levels in archived samples from 348 pregnant women (blood from three trimesters and cord blood), 825 offspring (blood, hair, urine) and their mothers (hair), and 91 seafood and canned tuna samples from Mexico City. Results Maternal blood mercury levels correlated across three trimesters and averaged 3.4μg/L. Cord blood mercury averaged 4.7μg/L and correlated with maternal blood from trimester 3 (but not trimesters 1 and 2). In children, blood, hair and urine mercury levels correlated and averaged 1.8μg/L, 0.6μg/g, and 0.9μg/L, respectively. Hair mercury was 0.5μg/g in mothers and correlated with child's hair. Mean consumption of canned tuna, fresh fish, canned sardine, and shellfish was 3.1, 2.2, 0.5, and 1.0 times per month respectively in pregnant women. Mean mercury content in 7 of 23 seafood species and 5 of 9 canned tuna brands purchased exceeded the U.S. EPA guidance value of 0.3 μg/g. Conclusions Mercury exposures in pregnant women and children from Mexico City, via biomarker studies, are generally 3-5 times greater than values reported in population surveys from the U.S., Canada, and elsewhere. In particular, mercury levels in 29-39% of the maternal participants exceeded the biomonitoring guideline associated with the U.S. EPA reference dose for mercury. PMID:25262076

Association between Toenail Mercury and Metabolic Syndrome Is Modified by Selenium

Directory of Open Access Journals (Sweden)

Kyong Park

2016-07-01

Full Text Available Background: Although Asian populations consume relatively large amounts of fish and seafood and have a high prevalence of metabolic diseases, few studies have investigated the association between chronic mercury exposure and metabolic syndrome and its effect modification by selenium. Methods: We analyzed baseline data from the Trace Element Study of Korean Adults in the Yeungnam area. Participants included 232 men and 269 women, aged 35 years or older, who had complete data regarding demographic, lifestyle, diet, toenail mercury and selenium levels, and health. Toenail mercury and selenium concentrations were measured using instrumental neutron-activation analysis. The metabolic biomarker levels were obtained through biannual medical checkups. Results: Higher toenail mercury levels were associated with habitual consumption of whale and shark meats, older age, obesity, smoking, alcohol drinking, and higher household income. Multivariable analysis showed a positive association between toenail mercury exposure and metabolic syndrome. In addition, this association was significantly stronger at lower selenium levels and was weaker at higher selenium levels. Conclusion: The possible harmful effects of mercury on metabolic syndrome may be attenuated by high levels of selenium. Future studies are needed to suggest optimal dietary guidelines regarding fish and selenium intakes, particularly for Asians with high levels of fish intake.

Experimental investigations on the accumulation of mercury in water organisms

Energy Technology Data Exchange (ETDEWEB)

Hannerz, L

1968-01-01

During the last few decades alcyle and alcoxyalcyle mercury compounds have come into an increased use in agriculture as seed disinfectants. In the pulp industry, phenylmercuric acetate has become an important means of slime control and the predominating conservant for wet ground pulp. Mercury has been carried to streams, lakes and the sea in increasing amounts with waste waters from the pulp industry and run-off from the fields. Investigations, using the neutron activation analytical method have revealed high mercury concentration in fish from many lakes and streams in the southern and central parts of Sweden. Values as high as 8000 ng Hg/g have been reported, as compared with the 30-180 ng Hg/g that can be regarded as a normal background concentration for fresh-water fish. There are many indications that the high mercury concentrations found in fish and other water organisms are direct consequences of the use of mercury in agriculture and industry. Fish from certain lakes have actually been judged unfit for human consumption. This alarming situation emphasized the need for a better knowledge of the accumulation, retention and elimination of the mercury compounds concerned in fish and other water organisms and the experimental studies reported here were therefore started in 1965. They have been financially supported by the Swedish Agricultural Research Council.

Influence of mercury bioaccessibility on exposure assessment associated with consumption of cooked predatory fish in Spain.

Science.gov (United States)

Torres-Escribano, Silvia; Ruiz, Antonio; Barrios, Laura; Vélez, Dinoraz; Montoro, Rosa

2011-04-01

Predatory fish tend to accumulate high levels of mercury (Hg). Food safety assessment of these fish has been carried out on the raw product. However, the evaluation of the risk from Hg concentrations in raw fish might be modified if cooking and bioaccessibility (the contaminant fraction that solubilises from its matrix during gastrointestinal digestion and becomes available for intestinal absorption) were taken into account. Data on Hg bioaccessibility in raw predatory fish sold in Spain are scarce and no research on Hg bioaccessibility in cooked fish is available. The aim of the present study was to evaluate Hg bioaccessibility in various kinds of cooked predatory fish sold in Spain to estimate their health risk. Both Hg and bioaccessible Hg concentrations were analysed in raw and cooked fish (swordfish, tope shark, bonito and tuna). There were no changes in Hg concentrations during cooking. However, Hg bioaccessibility decreased significantly after cooking (42 ± 26% in raw fish and 26 ± 16% in cooked fish), thus reducing in swordfish and tope shark the Hg concentration to which the human organism would be exposed. In future, cooking and bioaccessibility should be considered in risk assessment of Hg concentrations in predatory fish. Copyright © 2011 Society of Chemical Industry.

Risk assessment of aflatoxins B1 (AFB1) in corn arepas in Colombia and chemical risk assessment case study mercury in Fish

International Nuclear Information System (INIS)

Correa Lizarazo, D.

2013-01-01

The power point presentation is about: Identify the pair substrate (corn, wheat and rice) - mycotoxin (DON, AFB1) higher risk for the Colombian population, based on the exposure assessment and mercury in freshwater fish from Colombia. This report answer some the following questions: what are the most consumed products in the country, which may create a risk for the Colombian population, what are the prevention and control recommendations to reduce potential contamination of the products selected, what are economic activities and their impact areas that contribute most to the incorporation of of mercury in freshwater fish from Colombia,what are the species that may pose greater accumulation of mercury and methylmercury identified , what is the risk associated with the consumption of the species, what are the preventive measures to minimize exposure from consumption of fish with mercury and methylmercury and possible intervention strategies

Mercury in breast milk - a health hazard for infants in gold mining areas?

Science.gov (United States)

Bose-O'Reilly, Stephan; Lettmeier, Beate; Roider, Gabriele; Siebert, Uwe; Drasch, Gustav

2008-10-01

Breast-feeding can be a source of mercury exposure for infants. The main concern up to now is methyl-mercury exposure of women at child-bearing age. Certain fish species have high levels of methyl-mercury leading to consumer's advisory guidelines in regard of fish consumption to protect infants from mercury exposure passing through breast milk. Little is known about the transfer of inorganic mercury passing through breast milk to infants. Epidemiological studies showed negative health effects of inorganic mercury in gold mining areas. Small-scale gold miners use mercury to extract the gold from the ore. Environmental and health assessments of gold mining areas in Indonesia, Tanzania and Zimbabwe showed a high exposure with inorganic mercury in these gold mining areas, and a negative health impact of the exposure to the miners and the communities. This paper reports about the analysis and the results of 46 breast milk samples collected from mercury-exposed mothers. The median level of 1.87mug/l is fairly high compared to other results from literature. Some breast milk samples showed very high levels of mercury (up to 149mug/l). Fourteen of the 46 breast milk samples exceed 4mug/l which is considered to be a "high" level. US EPA recommends a "Reference Dose" of 0.3mug inorganic mercury/kg body weight/day [United States Environmental Protection Agency, 1997. Volume V: Health Effects of Mercury and Mercury Compounds. Study Report EPA-452/R-97-007: US EPA]. Twenty-two of the 46 children from these gold mining areas had a higher calculated total mercury uptake. The highest calculated daily mercury uptake of 127mug exceeds by far the recommended maximum uptake of inorganic mercury. Further systematic research of mercury in breast milk from small-scale gold mining areas is needed to increase the knowledge about the bio-transfer of mercury from mercury vapour-exposed mothers passing through breast milk to the breast-fed infant.

A study exploring the influence of media consumption on body ...

African Journals Online (AJOL)

A study exploring the influence of media consumption on body image and beauty among young corporate ... Journal of Business Research ... The ubiquitous nature of the media in modern times makes it quite easy f or one to be unhappy with ...

Atmospheric mercury sources in the Mt. Amiata area, Italy

International Nuclear Information System (INIS)

Ferrara, R.; Mazzolai, B.; Edner, H.; Svanberg, S.; Wallinder, E.

1998-01-01

Mt. Amiata, located in southern Tuscany (Italy), is part of the geologic anomaly of the Mediterranean basin, which contains about 65% of the world's cinnabar (HgS) deposits. Atmospheric mercury emissions from the main sources (geothermal power plants, abandoned mine structures and spoil banks of roasted cinnabar ore) were determined by flux chamber and by LIDAR remote sensing. Mercury emissions from five geothermal power plants were on the order of 24 g h -1 for each plant, a value that remains constant throughout the year. In the month of July, the mine spoils (covering an area of =200000 m 2 ) emit a few grams of mercury per hour, while the abandoned mine structures give off 100-110 g h -1 . These two mercury sources were strongly influenced by ambient temperature. The area affected by mercury sources displays an average air mercury concentration of 20 ng m -3 during the summer and 10 ng m -3 in winter

Database for content of mercury in Polish brown coal

Science.gov (United States)

Jastrząb, Krzysztof

2018-01-01

Poland is rated among the countries with largest level of mercury emission in Europe. According to information provided by the National Centre for Balancing and Management of Emissions (KOBiZE) more than 10.5 tons of mercury and its compounds were emitted into the atmosphere in 2015 from the area of Poland. Within the scope of the BazaHg project lasting from 2014 to 2015 and co-financed from the National Centre of Research and Development (NCBiR) a database was set up with specification of mercury content in Polish hard steam coal, coking coal and brown coal (lignite) grades. With regard to domestic brown coal the database comprises information on coal grades from Brown Coal Mines of `Bełchatów', `Adamów', `Turów' and `Sieniawa'. Currently the database contains 130 records with parameters of brown coal, where each record stands for technical analysis (content of moisture, ash and volatile particles), elemental analysis (CHNS), content of chlorine and mercury as well as net calorific value and combustion heat. Content of mercury in samples of brown coal grades under test ranged from 44 to 985 μg of Hg/kg with the average level of 345 μg of Hg/kg. The established database makes up a reliable and trustworthy source of information about content of mercury in Polish fossils. The foregoing details completed with information about consumption of coal by individual electric power stations and multiplied by appropriate emission coefficients may serve as the background to establish loads of mercury emitted into atmosphere from individual stations and by the entire sector of power engineering in total. It will also enable Polish central organizations and individual business entities to implement reasonable policy with respect of mercury emission into atmosphere.

Mercury

NARCIS (Netherlands)

de Vries, Irma

2017-01-01

Mercury is a naturally occurring metal that exists in several physical and chemical forms. Inorganic mercury refers to compounds formed after the combining of mercury with elements such as chlorine, sulfur, or oxygen. After combining with carbon by covalent linkage, the compounds formed are called

Selenium:Mercury Molar Ratios in Freshwater Fish from Tennessee: Individual, Species, and Geographical Variations have Implications for Management

Science.gov (United States)

Burger, Joanna; Gochfeld, Michael; Jeitner, C.; Donio, M.; Pittfield, T.

2014-01-01

Vertebrates, including humans, can experience adverse effects from mercury consumed in fish. Humans often prefer large predatory fish that bioaccumulate high mercury levels. Recent attention has focused on the role of selenium countering mercury toxicity, but there is little research on the selenium:mercury molar ratios in freshwater fish. We examine selenium:mercury molar ratios in freshwater fish from Tennessee at Poplar Creek which receives ongoing inputs of mercury from the Department of Energy’s Oak Ridge Y-12 facility. Our objective was to determine variation of the ratios within species that might affect the protectiveness of selenium against mercury toxicity. Within species, the ratio was correlated significantly and positively with fish length only for two species. There was great individual variation in the selenium:mercury molar ratio within each species, except striped bass. The lack of a clear relationship between the selenium:mercury molar ratio and fish length, and the intraspecific variation, suggests that it would be difficult to use the molar ratio in predicting either the risk from mercury toxicity or in devising consumption advisories. PMID:22456727

Factors influencing mercury concentrations in walleyes in northern Wisconsin lakes

Science.gov (United States)

Wiener, J.G.; Martini, R.E.; Sheffy, T.B.; Glass, G.E.

1990-01-01

The authors examined relations between mercury concentrations in walleyes Stizostedion vitreum and the characteristics of clear-water Wisconsin lakes, which spanned a broad range of pH values (5.0-8.1) and acid- neutralizing capacities (-9 to 1,017 mu eq/L). Total concentrations of mercury in axial muscle tissue of walleyes (total length, 25-56 cm) varied from 0.12 to 1.74 mu g/g wet weight. Concentrations were greatest in fish from the eight lakes with pH less than 7.0; concentrations in these fish equaled or exceeded 0.5 mu g/g in 88% of the samples analyzed and 1.0 mu g/g in 44%. In the five lakes with pH of 7.0 and above, concentrations exceeded 0.5 mu g/g in only 1 of 21 walleyes. Multiple regression revealed that lake pH and total length of fish accounted for 69% of the variation in mercury concentration in walleyes. Regression models with total length and either waterborne calcium or acid-neutralizing capacity as independent variables accounted for 67% of the variation in concentration.

Potential for Increased Mercury Accumulation in the Estuary Food Web

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Jay A Davis

2003-10-01

Full Text Available Present concentrations of mercury in large portions of San Francisco Bay (Bay, the Sacramento-San Joaquin Delta (Delta, and the Sacramento and San Joaquin rivers are high enough to warrant concern for the health of humans and wildlife. Large scale tidal wetland restoration is currently under consideration as a means of increasing populations of fish species of concern. Tidal wetland restoration activities may lead to increased concentrations of mercury in the estuarine food web and exacerbate the existing mercury problem. This paper evaluates our present ability to predict the local and regional effects of restoration actions on mercury accumulation in aquatic food webs. A sport fish consumption advisory is in place for the Bay, and an advisory is under consideration for the Delta and lower Sacramento and San Joaquin rivers. Mercury concentrations in eggs of several water bird species from the Bay have exceeded the lowest observed effect level. A variety of mercury sources, largely related to historic mercury and gold mining, is present in the watershed and has created a spatially heterogeneous distribution of mercury in the Bay-Delta Estuary. Mercury exists in the environment in a variety of forms and has a complex biogeochemical cycle. The most hazardous form, methylmercury, is produced at a relatively high rate in wetlands and newly flooded aquatic habitats. It is likely that distinct spatial variation on multiple spatial scales exists in net methylmercury production in Bay-Delta tidal wetlands, including variation within each tidal wetland, among tidal wetlands in the same region, and among tidal wetlands in different regions. Understanding this spatial variation and its underlying causes will allow environmental managers to minimize the negative effects of mercury bioaccumulation as a result of restoration activities. Actions needed to reduce the uncertainty associated with this issue include a long term, multifaceted research effort, long

Total mercury, organic mercury and selenium in liver and kidney of a South American coastal dolphin

International Nuclear Information System (INIS)

Seixas, Tercia G.; Kehrig, Helena do A.; Costa, Monica; Fillmann, Gilberto; Di Beneditto, Ana Paula M.; Secchi, Eduardo R.; Souza, Cristina M.M.; Malm, Olaf; Moreira, Isabel

2008-01-01

Selenium and total and organic mercury were determined in the liver and kidney of franciscana dolphin (Pontoporia blainvillei) incidentally caught in fishing nets along two Brazilian coastal areas (southeast and south). Regional differences in the concentrations of these contaminants were observed in P. blainvillei. Liver showed the highest organic and total mercury. In general, samples of individuals collected at the southern of Brazil had the highest concentrations of selenium and total and organic mercury. No significant gender differences were observed. Growth stage influenced the accumulation of these contaminants in both organs, and hepatic concentrations increased with the body length, according to the sampling area. Molar mercury and selenium concentrations in liver were significantly correlated, with a Se:Hg ratio close to 4. The among-site differences we found may be related to differences in preferred prey, bioavailability in the marine environment, environmental conditions, or these individuals may belong to distinct populations. - This study presents some useful data on the bioaccumulation of Hg, organic Hg and Se, and their inter-element relationships in a Brazilian small cetacean

Total mercury, organic mercury and selenium in liver and kidney of a South American coastal dolphin

Energy Technology Data Exchange (ETDEWEB)

Seixas, Tercia G. [Departamento de Quimica, PUC-Rio, 22453-900 Rio de Janeiro, RJ (Brazil); Laboratorio de Radioisotopos Eduardo Penna Franca, IBCCF-UFRJ, 21949-900 Rio de Janeiro, RJ (Brazil)], E-mail: tercia@rdc.puc-rio.br; Kehrig, Helena do A. [Laboratorio de Radioisotopos Eduardo Penna Franca, IBCCF-UFRJ, 21949-900 Rio de Janeiro, RJ (Brazil); Costa, Monica [Departamento de Oceanografia, CTG-UFPE, 50740-550 Recife, PE (Brazil); Fillmann, Gilberto [Departamento de Oceanografia, FURG, C.P. 474, 96201-900 Rio Grande, RS (Brazil); Di Beneditto, Ana Paula M. [Laboratorio de Ciencias Ambientais, CBB-UENF, 28013-602 Campos dos Goytacazes, RJ (Brazil); Secchi, Eduardo R. [Departamento de Oceanografia, FURG, C.P. 474, 96201-900 Rio Grande, RS (Brazil); Laboratorio de Tartarugas e Mamiferos Marinhos, Departamento de Oceanografia e Museu Oceanografico ' Prof. E.C. Rios' , FURG, 96201-900 Rio Grande, RS (Brazil); Souza, Cristina M.M. [Laboratorio de Ciencias Ambientais, CBB-UENF, 28013-602 Campos dos Goytacazes, RJ (Brazil); Malm, Olaf [Laboratorio de Radioisotopos Eduardo Penna Franca, IBCCF-UFRJ, 21949-900 Rio de Janeiro, RJ (Brazil); Moreira, Isabel [Departamento de Quimica, PUC-Rio, 22453-900 Rio de Janeiro, RJ (Brazil)

2008-07-15

Selenium and total and organic mercury were determined in the liver and kidney of franciscana dolphin (Pontoporia blainvillei) incidentally caught in fishing nets along two Brazilian coastal areas (southeast and south). Regional differences in the concentrations of these contaminants were observed in P. blainvillei. Liver showed the highest organic and total mercury. In general, samples of individuals collected at the southern of Brazil had the highest concentrations of selenium and total and organic mercury. No significant gender differences were observed. Growth stage influenced the accumulation of these contaminants in both organs, and hepatic concentrations increased with the body length, according to the sampling area. Molar mercury and selenium concentrations in liver were significantly correlated, with a Se:Hg ratio close to 4. The among-site differences we found may be related to differences in preferred prey, bioavailability in the marine environment, environmental conditions, or these individuals may belong to distinct populations. - This study presents some useful data on the bioaccumulation of Hg, organic Hg and Se, and their inter-element relationships in a Brazilian small cetacean.

Mercury hair levels and factors that influence exposure for residents of Huancavelica, Peru

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Between 1564 and 1810, nearly 17,000 metric tons of mercury (Hg) vapor were released to the environment during cinnabar refining in the small town of Huancavelica, Peru. The present study characterizes individual exposure to mercury using total and speciated Hg from residential s...

Assessment of consumption of marine food in Greenland by a food frequency questionnaire and biomarkers

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Charlotte Jeppesen

2012-05-01

Full Text Available Objectives. We studied the association and agreement between questionnaire data and biomarkers of marine food among Greenland Inuit. Design. Cross sectional study. Methods. The study population comprised 2,224 Inuit, age 18+ (43% men; data collected 2005–2008 in Greenland. Using a food frequency questionnaire (FFQ, we calculated consumption of seal, whale, and fish (g/day and as meals/month, intake of eicosapentaenoic acid (EPA, docosahexaenoic acid (DHA, total N3, and mercury. We measured erythrocyte membrane fatty acids (FA and whole blood mercury (Hg. Associations were assessed by Pearson correlation and agreement between the 2 methods was assessed by Bland–Altman plots depicting mean difference between the methods. Using multiple linear regressions, the associations were studied between whole blood mercury, erythrocyte FA and frequency or gram per day of seal, whale, and fish. Results. Partial correlations ranged from r=0.16, p<0.0001 (DHA to r=0.56, p<0.0001 (mercury. The best fitted lines were found for mercury and DHA. Mean difference was negative for mercury but positive for all the FA biomarkers. In a multiple logistic regression analysis, the best association was found between whole blood mercury and seal consumption, both as frequency in meals and actual intake gram per day: β=1.07 µg (95% CI: 1.06; 1.08 and β=1.04 µg (95% CI: 1.03; 1.04, respectively. Conclusion. Mercury showed the best correlation and agreement between calculated and measured values. Calculated actual intake in gram per day and frequency of meals showed similar associations with whole blood mercury and erythrocyte membrane FAs.

Mercury and halogens in coal: Chapter 2

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Kolker, Allan; Quick, Jeffrey C.; Granite, Evan J.; Pennline, Henry W.; Senior, Constance L.

2014-01-01

Apart from mercury itself, coal rank and halogen content are among the most important factors inherent in coal that determine the proportion of mercury captured by conventional controls during coal combustion. This chapter reviews how mercury in coal occurs, gives available concentration data for mercury in U.S. and international commercial coals, and provides an overview of the natural variation in halogens that influence mercury capture. Three databases, the U.S. Geological Survey coal quality (USGS COALQUAL) database for in-ground coals, and the 1999 and 2010 U.S. Environmental Protection Agency (EPA) Information Collection Request (ICR) databases for coals delivered to power stations, provide extensive results for mercury and other parameters that are compared in this chapter. In addition to the United States, detailed characterization of mercury is available on a nationwide basis for China, whose mean values in recent compilations are very similar to the United States in-ground mean of 0.17 ppm mercury. Available data for the next five largest producers (India, Australia, South Africa, the Russian Federation, and Indonesia) are more limited and with the possible exceptions of Australia and the Russian Federation, do not allow nationwide means for mercury in coal to be calculated. Chlorine in coal varies as a function of rank and correspondingly, depth of burial. As discussed elsewhere in this volume, on a proportional basis, bromine is more effective than chlorine in promoting mercury oxidation in flue gas and capture by conventional controls. The ratio of bromine to chlorine in coal is indicative of the proportion of halogens present in formation waters within a coal basin. This ratio is relatively constant except in coals that have interacted with deep-basin brines that have reached halite saturation, enriching residual fluids in bromine. Results presented here help optimize mercury capture by conventional controls and provide a starting point for

Assessment of Mercury Concentration in Turtles (Podocnemis unifilis in the Xingu River Basin, Brazil

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Marina Teófilo Pignati

2018-06-01

Full Text Available Many studies on mercury contamination in aquatic biota deal with the effect of consuming metal-contaminated organisms on human health. In this study, we examined the factors that cause mercury contamination in Podocnemis unifilis in the Xingu River Basin of Mato Grosso and Pará States, Brazil. We quantified by atomic absorption spectroscopy with cold vapor the total mercury (THg content in the liver and muscle samples of 50 Podocnemis unifilis specimens collected from the basin. The liver and muscle samples contained 134.20 ± 119.30 ng g−1 THg and 24.86 ± 26.36 ng g−1 THg, respectively. Each chelonian or meal has, on average, 5.34× more Hg than the highest level established as acceptable. From the results it can be inferred that, given the weekly consumption of chelonians, the riverine and indigenous communities in the Xingu River Basin are at risk of chronic consumption of Hg in amounts beyond the acceptable limit. The potential high risk to the health of this population is evident; however, the risk classification needs to be further studied.

Assessment of mercury exposure among small-scale gold miners using mercury stable isotopes

International Nuclear Information System (INIS)

Sherman, Laura S.; Blum, Joel D.; Basu, Niladri; Rajaee, Mozhgon; Evers, David C.; Buck, David G.; Petrlik, Jindrich; DiGangi, Joseph

2015-01-01

Total mercury (Hg) concentrations in hair and urine are often used as biomarkers of exposure to fish-derived methylmercury (MeHg) and gaseous elemental Hg, respectively. We used Hg stable isotopes to assess the validity of these biomarkers among small-scale gold mining populations in Ghana and Indonesia. Urine from Ghanaian miners displayed similar Δ 199 Hg values to Hg derived from ore deposits (mean urine Δ 199 Hg=0.01‰, n=6). This suggests that urine total Hg concentrations accurately reflect exposure to inorganic Hg among this population. Hair samples from Ghanaian miners displayed low positive Δ 199 Hg values (0.23–0.55‰, n=6) and low percentages of total Hg as MeHg (7.6–29%, n=7). These data suggest that the majority of the Hg in these miners' hair samples is exogenously adsorbed inorganic Hg and not fish-derived MeHg. Hair samples from Indonesian gold miners who eat fish daily displayed a wider range of positive Δ 199 Hg values (0.21–1.32‰, n=5) and percentages of total Hg as MeHg (32–72%, n=4). This suggests that total Hg in the hair samples from Indonesian gold miners is likely a mixture of ingested fish MeHg and exogenously adsorbed inorganic Hg. Based on data from both populations, we suggest that total Hg concentrations in hair samples from small-scale gold miners likely overestimate exposure to MeHg from fish consumption. - Highlights: • Mercury isotopes were measured in hair and urine from small-scale gold miners. • Mercury isotopes indicate that Hg in urine comes from mining activity. • Mercury isotopes suggest Hg in hair is a mixture of fish MeHg and inorganic Hg. • A large percentage of Hg in miner’s hair is released during amalgam burning and adsorbed

Mercury in fish from the Madeira River and health risk to Amazonian and riverine populations.

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Soares, José Maria; Gomes, José M; Anjos, Marcelo R; Silveira, Josianne N; Custódio, Flavia B; Gloria, M Beatriz A

2018-07-01

The objective of this study was to quantify total mercury in highly popular Amazonian fish pacu, curimatã, jaraqui, and sardinha from the Madeira River and to estimate the exposure to methylmercury from fish consumption. The samples were obtained from two locations - Puruzinho Igarapé and Santa Rosa - near Humaitá, Amazonia, Brazil in two seasons of 2015 (high and low waters). The fish were identified, weighed and measured, and lipids were quantified. Total mercury was determined by gold amalgamation-atomic absorption spectrometry. Mean levels were used to calculate exposure of Amazonian and riverine populations. There was significant correlation (p < 0.05) between length × weight for all fish; length × lipid and weight × lipid were significant only for pacu. Total mercury levels varied along muscle tissue for the fish, except for sardinha; therefore muscle from the dorsal area along the fish were sampled, homogenized and used for analysis. The levels of total mercury varied from 0.01 to 0.46 mg/kg, with higher median levels in sardinha (0.24 mg/kg), followed by curimatã (0.16 mg/kg), jaraqui (0.13 mg/kg) and pacu (0.04 mg/kg), corresponding with the respective feeding habits along the trophic chain. Total mercury levels were not affected by the location of fish capture and by high and low waters seasons. Total mercury correlated significantly with length and weight for jaraqui and with length for sardinha (negative correlation). Total mercury levels in fish complied with legislation; however, exposures to methylmercury from fish consumption overpassed the safe intake reference dose for sardinha for Amazonians; however, for the riverine communities, all of the fish would cause potential health risk, mainly for children and women of childbearing age. Copyright © 2018 Elsevier Ltd. All rights reserved.

Mercury and nickel contents in fish meat

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Tomas Toth

2016-10-01

Full Text Available The main aim of our work was to identify the content of mercury and nickel in selected fish species. Consumers today are increasingly aware of the association between diet and health, and thus in Europe consume more and more fish. Fish is a valuable source of high quality protein, minerals and vitamins, and fatty fish are also rich in omega-3-polyunsaturated fatty acids, which are normally considered to be beneficial to health. In our work we determined content of mercury and nickel harvested fish in particular were the following species: Common goldfish (Carassius auratus, L., Common roach (Rutilus rutilus, L. and Common bream (Abramis brama, L. Concentrations of mercury and nickel was analyzed and results evaluated according to current standards and compared to the values ​​established by the Codex Alimentarius of the Slovak Republic and the EU Commission Regulation no. 1881/2006, as well as in the EU Commission Regulation no. 420/2011 and no. 269/2008. In our research area we analysed 19 samples of fish muscle. Samples were taken from two water reservoirs – Golianovo and Vráble.  The highest mercury content was in sample Rutilus 1 - 0.052632 mg/kg. Lowest mercury content was in sample Abramis 2  - 0.010431 mg/kg. Largest nickel content was in meat of Abramis  - sample 2  - 0.78 mg/kg. Minimum content of nickel was in sample Carassius 1  - 0.11 mg/kg. We got out of the limit values ​​specified: Codex Alimentarius SR - Mercury 0.5 mg/kg and  Regulation of the EU Commission no. 1881/2006, no. 420/2011 and no. 629/2008. To optimize the protection of the population, it is necessary to continue to monitor the concentration of mercury in fish and fish products. Risk management strategy must focus on reducing potential exposure derived from consumption of fish. In particular, the definition of maximum levels for methylmercury, advising consumers and environmental activities oriented to reduce contamination.

Method selection for mercury removal from hard coal

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Dziok Tadeusz

2017-01-01

Full Text Available Mercury is commonly found in coal and the coal utilization processes constitute one of the main sources of mercury emission to the environment. This issue is particularly important for Poland, because the Polish energy production sector is based on brown and hard coal. The forecasts show that this trend in energy production will continue in the coming years. At the time of the emission limits introduction, methods of reducing the mercury emission will have to be implemented in Poland. Mercury emission can be reduced as a result of using coal with a relatively low mercury content. In the case of the absence of such coals, the methods of mercury removal from coal can be implemented. The currently used and developing methods include the coal cleaning process (both the coal washing and the dry deshaling as well as the thermal pretreatment of coal (mild pyrolysis. The effectiveness of these methods various for different coals, which is caused by the diversity of coal origin, various characteristics of coal and, especially, by the various modes of mercury occurrence in coal. It should be mentioned that the coal cleaning process allows for the removal of mercury occurring in mineral matter, mainly in pyrite. The thermal pretreatment of coal allows for the removal of mercury occurring in organic matter as well as in the inorganic constituents characterized by a low temperature of mercury release. In this paper, the guidelines for the selection of mercury removal method from hard coal were presented. The guidelines were developed taking into consideration: the effectiveness of mercury removal from coal in the process of coal cleaning and thermal pretreatment, the synergy effect resulting from the combination of these processes, the direction of coal utilization as well as the influence of these processes on coal properties.

Audouin's gull chicks as bioindicators of mercury pollution at different breeding locations in the western Mediterranean

International Nuclear Information System (INIS)

Sanpera, Carolina; Moreno, Roci'o; Ruiz, Xavier; Jover, Lluis

2007-01-01

Mercury levels of Audouin's gull are amongst the highest for Mediterranean seabirds, and have been mainly attributed to its piscivorous habits in these naturally Hg rich waters. Moreover, two additional factors could enhance its mercury intake: the consumption of discarded fish (which attain higher concentrations) and/or feeding in areas receiving Hg anthropogenic inputs. In order to differentiate the relevance of both sources we analysed Hg and stable isotopes of chick feathers from different breeding locations in western Mediterranean: one in its northern part (Ebro Delta) and two southern (Chafarinas Isl. and Alboran Isl.). The results from stable isotopes indicate that consumption of discards is higher at Alboran Isl., followed by the Ebro Delta and Chafarinas Isl. Thus, the higher mercury levels found in the Ebro Delta cannot be explained uniquely by the contribution of discarded fish to diet, but local pollution caused by the river Ebro waters accounts for Hg differences observed

49 CFR 173.164 - Mercury (metallic and articles containing mercury).

Science.gov (United States)

2010-10-01

... ounces) of mercury per package; (iv) Tubes which are completely jacketed in sealed leakproof metal cases... 49 Transportation 2 2010-10-01 2010-10-01 false Mercury (metallic and articles containing mercury... Than Class 1 and Class 7 § 173.164 Mercury (metallic and articles containing mercury). (a) For...

Recovery of mercury from mercury compounds via electrolytic methods

Science.gov (United States)

Grossman, Mark W.; George, William A.

1988-01-01

A process for electrolytically recovering mercury from mercury compounds is provided. In one embodiment, Hg is recovered from Hg.sub.2 Cl.sub.2 employing as the electrolyte solution a mixture of HCl and H.sub.2 O. In another embodiment, Hg is electrolytically recovered from HgO wherein the electrolyte solution is comprised of glacial acetic acid and H.sub.2 O. Also provided is an apparatus for producing isotopically enriched mercury compounds in a reactor and then transporting the dissolved compounds into an electrolytic cell where mercury ions are electrolytically reduced and elemental mercury recovered from the mercury compounds.

Application of atomic vapor laser isotope separation to the enrichment of mercury

International Nuclear Information System (INIS)

Crane, J.; Erbert, G.; Paisner, J.; Chen, H.; Chiba, Z.; Beeler, R.; Combs, R.; Mostek, S.

1986-09-01

Workers at GTE/Sylvania have shown that the efficiency of fluorescent lighting may be markedly improved using mercury that has been enriched in the 196 Hg isotope. A 5% improvement in the efficiency of fluorescent lighting in the United States could provide a savings of $450 million dollars in the corresponding reduction of electrical power consumption. We discuss the results of recent work done at our laboratory to develop a process for enriching mercury. The discussion centers around the results of spectroscopic measurements of excited-state lifetimes, photoionization cross sections, and isotope shifts

Atmospheric speciation of mercury in two contrasting Southeastern US airsheds

Science.gov (United States)

Gabriel, Mark C.; Williamson, Derek G.; Brooks, Steve; Lindberg, Steve

Simultaneous measurement of gaseous elemental, reactive gaseous, and fine particulate mercury took place in Tuscaloosa AL, (urban airshed) and Cove Mountain, TN (non-urban airshed) during the summers of 2002 and 2003. The objective of this research was to (1) summarize the temporal distribution of each mercury specie at each site and compare to other speciation data sets developed by other researchers and (2) provide insight into urban and non-urban mercury speciation effects using various statistical methods. Average specie concentrations were as follows: 4.05 ng m -3 (GEM), 13.6 pg m -3 (RGM), 16.4 pg m -3 (Hg-p) for Tuscaloosa; 3.20 ng m -3 (GEM), 13.6 pg m -3 (RGM), 9.73 pg m -3 (Hg-p) for Cove Mountain. As a result of urban airshed impacts, short periods of high concentration for all mercury species was common in Tuscaloosa. At Cove Mountain a consistent mid-day rise and evening drop for mercury species was found. This pattern was primarily the result of un-impacted physical boundary layer movement, although, other potential impacts were ambient photochemistry and air-surface exchange of mercury. Meteorological parameters that are known to heavily impact mercury speciation were similar for the study period for Tuscaloosa and Cove Mountain except for wind speed (m s -1), which was higher at Cove Mountain. For both sites statistically significant ( p<0.0001), inverse relationships existed between wind speed and Hg 0 concentration. A weaker windspeed-Hg 0 correlation existed for Tuscaloosa. By analyzing Hg concentration—wind speed magnitude change at both sites it was found that wind speed at Cove Mountain had a greater influence on Hg 0 concentration variability than Tuscaloosa by a factor of 3. Using various statistical tests, we concluded that the nature of Tuscaloosa's atmospheric mercury speciation was the result of typical urban airshed impacts. Cove Mountain showed atmospheric mercury speciation characteristics indicative of a non-urban area along with

Determination of mercury concentration in biological materials by neutron activation analysis

International Nuclear Information System (INIS)

Munoz, L.; Gras, N.; Cortes, E.; Cassorla, V.

1983-01-01

The objective of this work was to obtain a confident analytical method for measuring the mercury concentration in biological materials. Destructive neutron activation analysis was used for this purpose and a radiochemical separation method was studied to isolate the mercury from its main interferences: sodium and phosphorus, because these elements in biological materials are in high concentrations. The method developed was based on the copper amalgamation under controlled conditions. Yield and reproductibility studies were performed using 203 Hg as radioactive tracer. Finally, food samples of regular consumption were analyzed and the results were compared with those recommended by FAO/WHO. (Author)

Cadmium, mercury and selenium concentrations in mink (Mustela vison) from Yukon, Canada

Energy Technology Data Exchange (ETDEWEB)

Gamberg, Mary [Gamberg Consulting, Box 10460, Whitehorse, Yukon, Y1A 7A1 (Canada)]. E-mail: mary.gamberg@northwestel.net; Boila, Gail [Freshwater Institute, Fisheries and Oceans Canada, 501 University Crescent, Winnipeg, MB, R3T 2N6 (Canada); Stern, Gary [Freshwater Institute, Fisheries and Oceans Canada, 501 University Crescent, Winnipeg, MB, R3T 2N6 (Canada); Roach, Patrick [Department of Indian and Northern Affairs, Suite 300, 300 Main Street, Whitehorse, Yukon, Y1A 2B5 (Canada)

2005-12-01

Mercury (total and methyl), cadmium and selenium concentrations were measured in liver, kidney and brain tissue from mink trapped from the Yukon Territory from 2001-2002. None of these metals was found at levels of toxicological concern. Total mercury averaged 0.66, 0.92 and 0.22 {mu}g g{sup -1} in mink kidney, liver and brain tissue respectively, while methyl mercury averaged 0.77, 0.85 and 0.21 {mu}g g{sup -1} in the same tissues. Selenium averaged 2.07, 1.40 and 0.39 {mu}g g{sup -1} in mink kidney, liver and brain tissue, while cadmium was only measured in kidneys and averaged 0.22 {mu}g g{sup -1}. All element concentrations are presented on a wet weight basis. Concentrations of total mercury in all tissues were significantly higher in female than male mink, possibly reflecting proportionally greater food consumption by the smaller females. Total mercury concentrations were inversely related to the proportion of mercury present as methylmercury, and positively related to concentrations of selenium, consistent with increasing demethylation of methylmercury, and the formation of mercuric selenide as total concentrations of mercury increased. This relationship was seen most strongly in mink liver, less so in kidneys and not at all in brains where most of the mercury was maintained in the methyl form. There did not appear to be any geographical areas in which mink had obviously higher concentrations of mercury, and there was frequently a relatively large range of mercury levels found in mink from a given trapline. Mink diet may be a factor in this variation. Local environmental levels of cadmium were not reflected in cadmium concentrations in mink tissues. Mercury, cadmium and selenium do not appear to constitute environmental hazards to mink in the Yukon.

Cadmium, mercury and selenium concentrations in mink (Mustela vison) from Yukon, Canada

International Nuclear Information System (INIS)

Gamberg, Mary; Boila, Gail; Stern, Gary; Roach, Patrick

2005-01-01

Mercury (total and methyl), cadmium and selenium concentrations were measured in liver, kidney and brain tissue from mink trapped from the Yukon Territory from 2001-2002. None of these metals was found at levels of toxicological concern. Total mercury averaged 0.66, 0.92 and 0.22 μg g -1 in mink kidney, liver and brain tissue respectively, while methyl mercury averaged 0.77, 0.85 and 0.21 μg g -1 in the same tissues. Selenium averaged 2.07, 1.40 and 0.39 μg g -1 in mink kidney, liver and brain tissue, while cadmium was only measured in kidneys and averaged 0.22 μg g -1 . All element concentrations are presented on a wet weight basis. Concentrations of total mercury in all tissues were significantly higher in female than male mink, possibly reflecting proportionally greater food consumption by the smaller females. Total mercury concentrations were inversely related to the proportion of mercury present as methylmercury, and positively related to concentrations of selenium, consistent with increasing demethylation of methylmercury, and the formation of mercuric selenide as total concentrations of mercury increased. This relationship was seen most strongly in mink liver, less so in kidneys and not at all in brains where most of the mercury was maintained in the methyl form. There did not appear to be any geographical areas in which mink had obviously higher concentrations of mercury, and there was frequently a relatively large range of mercury levels found in mink from a given trapline. Mink diet may be a factor in this variation. Local environmental levels of cadmium were not reflected in cadmium concentrations in mink tissues. Mercury, cadmium and selenium do not appear to constitute environmental hazards to mink in the Yukon

Factors Influencing the Spatial Difference in Household Energy Consumption in China

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Yongxia Ding

2016-12-01

Full Text Available What factors determine the spatial heterogeneity of household energy consumption (HEC in China? Can the impacts of these factors be quantified? What are the trends and characteristics of the spatial differences? To date, these issues are still unclear. Based on the STIRPAT model and panel dataset for 30 provinces in China over the period 1997–2013, this paper investigated influences of the income per capita, urbanization level and annual average temperature on HEC, and revealed the spatial effects of these influencing factors. The results show that the income level is the main influencing factor, followed by the annual average temperature. There exists a diminishing marginal contribution with increasing income. The influence of urbanization level varies according to income level. In addition, from the eastern region to western region of China, variances largely depend upon economic level at the provincial level. From the northern region to southern region, change is mainly caused by temperature. The urbanization level has more significant impact on the structure and efficiency of household energy consumption than on its quantity. These results could provide reference for policy making and energy planning.

Mercury in canned tuna marketed in Cartagena, Colombia, and estimation of human exposure.

Science.gov (United States)

Alcala-Orozco, Maria; Morillo-Garcia, Yenifer; Caballero-Gallardo, Karina; Olivero-Verbel, Jesus

2017-12-01

The presence of mercury in tuna is ubiquitous, so national authorities should guarantee food safety of canned tuna available on the market, according to legal regulations. The objective of this survey was to assess total mercury (T-Hg) levels in brands of canned tuna marketed in Cartagena, Colombia, and determine fish consumption-based risks after ingestion. For that purpose, 252 cans of tuna were collected, representing 6 brands (A-F), in 2 mediums (water and oil). Mean T-Hg levels were 0.66 ± 0.05 and 0.61 ± 0.05 µg g -1 wet weight, for water and oil, respectively. High T-Hg concentrations were measured in brands B and D. Only brands E and F guaranteed low risk for Hg-related health problems. According to Colombia's legislation, 15.5% of the samples exceeded the maximum level of 1.0 µg g -1 for mercury and 18.3% was higher than limits as recommended by Food and Agriculture Organization/World Health Organisation (0.5 µg g -1 ). It was concluded that consumption of canned tuna could represent a high risk for the Colombian population, particularly to vulnerable groups.

Influence of mercury and CNS irradation upon the dynamics of the skeletal musculature

International Nuclear Information System (INIS)

Johnson, R.M.

1981-01-01

The existence of different mechanisms of central nervous system damage from CNS irradiation and chronic mercurial poisoning implies a possible synergism of effect from the two insults. In order to determine the level of hazard from this combined insult, a two way treatment was given to twelve groups of female Holtzman rats. The mortality data yield the surprising result that CNS irradiation has the effect of marginally extending the life of mercury poisoned rats. The work output versus time revealed that rats reach their maximum work output of about 2.5 millihorsepower at about one year of age. Rats with zero and low mercury give about the same maximal work output patterns. Those who have been ingesting 25 ppM are feeble, putting out around 10 microhorsepower. The only apparent effect of radiation is a drop in work output at about one year of age for the 5000 R rats. The effect of experimental insult upon the growth and weight patterns of the rats differed with their mercury level, while the effect of their irradiation status was of less importance. It is to be noted that over all the characteristics observed, the combined insults of radiation and mercurialism produced not synergism of effect. In fact, there are indications in several places that the effects of the insults are actually antagonistic

Data quality through a web-based QA/QC system: implementation for atmospheric mercury data from the global mercury observation system.

Science.gov (United States)

D'Amore, Francesco; Bencardino, Mariantonia; Cinnirella, Sergio; Sprovieri, Francesca; Pirrone, Nicola

2015-08-01

The overall goal of the on-going Global Mercury Observation System (GMOS) project is to develop a coordinated global monitoring network for mercury, including ground-based, high altitude and sea level stations. In order to ensure data reliability and comparability, a significant effort has been made to implement a centralized system, which is designed to quality assure and quality control atmospheric mercury datasets. This system, GMOS-Data Quality Management (G-DQM), uses a web-based approach with real-time adaptive monitoring procedures aimed at preventing the production of poor-quality data. G-DQM is plugged on a cyberinfrastructure and deployed as a service. Atmospheric mercury datasets, produced during the first-three years of the GMOS project, are used as the input to demonstrate the application of the G-DQM and how it identifies a number of key issues concerning data quality. The major issues influencing data quality are presented and discussed for the GMOS stations under study. Atmospheric mercury data collected at the Longobucco (Italy) station is used as a detailed case study.

Lifespan mercury accumulation pattern in Liza aurata : Evidence from two southern European estuaries

Science.gov (United States)

Tavares, S.; Oliveira, H.; Coelho, J. P.; Pereira, M. E.; Duarte, A. C.; Pardal, M. A.

2011-10-01

Mercury accumulation throughout the lifespan of Liza aurata (Risso, 1810) was analysed in four tissues (muscle, gills, liver and brain) in two southern European coastal ecosystems with distinct mercury contamination. Specimens from four to five age classes were captured in two sampling sites in the Ria de Aveiro (Laranjo bay and Mira), a system historically contaminated by industrial mercury, and in one site in the Mondego estuary, assumed as a mercury-free ecosystem. Mercury concentration in all tissues was found to be significantly higher in the Ria de Aveiro (Laranjo bay) compared to the Mondego, in accordance with the environmental contamination (water, sediments and suspended particulate matter). Significant differences inside the Ria de Aveiro (between the Mira and Laranjo bay) were only detected in the liver. This tissue registered the highest levels of mercury (ranging from 0.11 to 4.2 μg g -1 ) in all sampling sites, followed by muscle, brain, and gills. In all sampling sites and tissues was denoted a mercury dilution pattern along the lifecycle (except in liver at the Mondego, the reference area where the concentrations are always very low). An exponential trend was found in the metal age variation patterns in Laranjo (the most contaminated area) and a linear trend in the Mira and the Mondego (the least contaminated areas). Organic mercury concentration in muscle generally accounted for over 95% of total mercury concentration, and followed the same accumulation pattern of total mercury. This fish species is of lesser importance in mercury transfer to adjacent coastal areas and although the consumption of fish from Laranjo may present some risk for the humans, this risk decreases with fish age/size.

An Investigation of Modifying Effects of Metallothionein Single-Nucleotide Polymorphisms on the Association between Mercury Exposure and Biomarker Levels

Science.gov (United States)

Wang, Yi; Goodrich, Jaclyn M.; Gillespie, Brenda; Werner, Robert; Basu, Niladri

2012-01-01

Background: Recent studies have suggested that several genes that mediate mercury metabolism are polymorphic in humans. Objective: We hypothesized that single-nucleotide polymorphisms (SNPs) in metallothionein (MT) genes may underlie interindividual differences in mercury biomarker levels. We studied the potential modifying effects of MT SNPs on mercury exposure–biomarker relationships. Methods: We measured total mercury in urine and hair samples of 515 dental professionals. We also surveyed occupational and personal exposures to dental amalgam and dietary fish consumption, from which daily methylmercury (MeHg) intake was estimated. Log-transformed urine and hair levels were modeled in multivariable linear regression separately against respective exposure surrogates, and the effect modification of 13 MT SNPs on exposure was investigated. Results: The mean mercury levels in urine (1.06 μg/L) and hair (0.51 μg/g) were not significantly different from the U.S. general population (0.95 μg/L and 0.47 μg/g, respectively). The mean estimated daily MeHg intake was 0.084 μg/kg/day (range, 0–0.98 μg/kg/day), with 25% of study population intakes exceeding the current U.S. Environmental Protection Agency reference dose of 0.1 μg/kg/day. Multivariate regression analysis showed that subjects with the MT1M (rs2270837) AA genotype (n = 10) or the MT2A (rs10636) CC genotype (n = 42) had lower urinary mercury levels than did those with the MT1M or MT2A GG genotype (n = 329 and 251, respectively) after controlling for exposure and potential confounders. After controlling for MeHg intake, subjects with MT1A (rs8052394) GA and GG genotypes (n = 24) or the MT1M (rs9936741) TT genotype (n = 459) had lower hair mercury levels than did subjects with MT1A AA (n = 113) or MT1M TC and CC genotypes (n = 15), respectively. Conclusion: Our findings suggest that some MT genetic polymorphisms may influence mercury biomarker concentrations at levels of exposure relevant to the general

Exposures of dental professionals to elemental mercury and methylmercury.

Science.gov (United States)

Goodrich, Jaclyn M; Chou, Hwai-Nan; Gruninger, Stephen E; Franzblau, Alfred; Basu, Niladri

2016-01-01

Mercury (Hg) exposure, a worldwide public health concern, predominantly takes two forms--methylmercury from fish consumption and elemental Hg from dental amalgam restorations. We recruited 630 dental professionals from an American Dental Association meeting to assess Hg body burden and primary sources of exposure in a dually exposed population. Participants described occupational practices and fish consumption patterns via questionnaire. Hg levels in biomarkers of elemental Hg (urine) and methylmercury (hair and blood) were measured with a Direct Mercury Analyzer-80 and were higher than the general US population. Geometric means (95% CI) were 1.28 (1.19-1.37) μg/l in urine, 0.60 (0.54-0.67) μg/g in hair and 3.67 (3.38-3.98) μg/l in blood. In multivariable linear regression, personal amalgams predicted urine Hg levels along with total years in dentistry, amalgams handled, working hours and sex. Fish consumption patterns predicted hair and blood Hg levels, which were higher among Asians compared with Caucasians. Five species contributed the majority of the estimated Hg intake from fish--swordfish, fresh tuna, white canned tuna, whitefish and king mackerel. When studying populations with occupational exposure to Hg, it is important to assess environmental exposures to both elemental Hg and methylmercury as these constitute a large proportion of total exposure.

Concentration of Mercury in Cockles (Anadara granosa and A. antiquata) Harvested from Estuaries of Western Lombok, Indonesia, and Potential Risks to Human Health.

Science.gov (United States)

Rahayu, Rachmawati Noviana; Irawan, Bambang; Soegianto, Agoes

2016-01-01

This study measured the levels of total mercury (tHg) in the whole tissues of cockles (Anadara granosa and A. antiquata) harvested from three estuaries of Western Lombok Island (WLI), Indonesia. This paper also evaluated the hazard level posed by the mercury in relation to the maximum residual limit for human consumption and to estimate the weekly intake and compare it with the provisional tolerable weekly intake (PTWI). The tHg concentrations in A. granosa ranged from 0.020 to 0.070 mg kg(-1), and those in A. antiquata were between 0.032 and 0.077 mg kg(-1) at all locations. All samples of cockles harvested from WLI contain tHg below the permissible limit for human consumption. The maximum weekly intakes for total mercury by coastal people range from 0.28 to 1.08 µg kg(-1) b.w., and they are below the recommended values of PTWI (5.6 µg kg(-1) b.w.). If it is assumed that 100% of the Hg in cockles is methyl mercury (MeHg), consumption of the indicated amounts at the measured values wouldn't exceed the MeHg PTWI (1.6 µg kg(-1) b.w.).

Total mercury and methyl-mercury contents and accumulation in polar microbial mats.

Science.gov (United States)

Camacho, Antonio; Rochera, Carlos; Hennebelle, Raphaëlle; Ferrari, Christophe; Quesada, Antonio

2015-03-15

Although polar regions are considered isolated and pristine areas, the organisms that inhabit these zones are exposed to global pollution. Heavy metals, such as mercury, are global pollutants and can reach almost any location on Earth. Mercury may come from natural, volcanic or geological sources, or result from anthropogenic sources, in particular industrial or mining activities. In this study, we have investigated one of the most prominent biological non-marine communities in both polar regions, microbial mats, in terms of their Hg and methyl-mercury (MeHg) concentrations and accumulation capacities. The main hypotheses posed argued on the importance of different factors, and to test them, we have measured Hg concentrations in microbial mats that were collected from 6 locations in different ecological situations. For this purpose, the direct anthropogenic impacts, volcanic influences, proximity to the seashore, latitudinal gradients and C contents were investigated. Our results show that, other than the direct anthropogenic influence, none of the other hypotheses alone satisfactorily explains the Hg content in microbial mats. In contrast, the MeHg contents were noticeably different between the investigated locations, with a higher proportion of MeHg on the McMurdo Ice Shelf (Antarctica) and a lower proportion on Ward Hunt Island (High Arctic). Furthermore, our results from in situ experiments indicated that the microbial mats from South Shetland Islands could quickly accumulate (48 h) Hg when Hg dissolved salts were supplied. Over short-term periods, these mats do not transform Hg into MeHg under field conditions. Copyright © 2014 Elsevier B.V. All rights reserved.

The use of lactic acid bacteria to reduce mercury bioaccessibility.

Science.gov (United States)

Jadán-Piedra, C; Alcántara, C; Monedero, V; Zúñiga, M; Vélez, D; Devesa, V

2017-08-01

Mercury in food is present in either inorganic [Hg(II)] or methylmercury (CH 3 Hg) form. Intestinal absorption of mercury is influenced by interactions with other food components. The use of dietary components to reduce mercury bioavailability has been previously proposed. The aim of this work is to explore the use of lactic acid bacteria to reduce the amount of mercury solubilized after gastrointestinal digestion and available for absorption (bioaccessibility). Ten strains were tested by addition to aqueous solutions containing Hg(II) or CH 3 Hg, or to food samples, and submission of the mixtures to gastrointestinal digestion. All of the strains assayed reduce the soluble fraction from standards of mercury species under gastrointestinal digestion conditions (72-98%). However their effectiveness is lower in food, and reductions in bioaccessibility are only observed with mushrooms (⩽68%). It is hypothesized that bioaccessible mercury in seafood forms part of complexes that do not interact with lactic acid bacteria. Copyright © 2017 Elsevier Ltd. All rights reserved.

Mercury in canned tuna: white versus light and temporal variation

International Nuclear Information System (INIS)

Burger, Joanna; Gochfeld, Michael

2004-01-01

There are abundant data and advisories for mercury levels in wild fish, but far fewer for commercial fish that compose a large majority of the fish most people eat. Until recently, relatively little attention has been devoted to examining mercury in canned tuna, despite its great importance in human diets. There is substantial media coverage of the benefits and risk from fish consumption, but few peer-reviewed data on canned tuna, the most commonly consumed fish in the United States. In this paper, we examine the levels of total mercury in canned tuna obtained from a New Jersey grocery store from 1998 to 2003, looking for temporal consistency within this data set and particularly for comparison with the Food and Drug Administration's 1991 study. We analyzed 168 cans individually for total mercury. All values are reported as parts per million (=μg/g) on a wet weight basis. In a subset of samples analyzed for total and inorganic mercury, the inorganic mercury was below detection levels; hence at least 89% of the mercury can be considered methylmercury. We found that white-style tuna had significantly more total mercury (mean 0.407 ppm) than light-style tuna (mean 0.118 ppm), presumably reflecting that 'white' tuna is albacore, a species relatively larger than the skipjack tuna, which is commonly available as 'light' or 'chunk light'. The maximum mercury in a can was 0.997 ppm, but 25% of white tuna samples exceeded 0.5 ppm. Data suggest a slight increase in levels since 1991, and mercury levels were significantly higher in 2001 than in other years. The mean level of mercury in white tuna (mean 0.407 ppm) was significantly higher than the mean value of 0.17 ppm currently used by the U.S. Food and Drug Administration (FDA) in its risk assessment and public information. There were no significant differences in mercury levels in tuna packed in oil compared to water. Draining contents had no effect on mercury levels, and the fluid, both oil and water, contained little

Tap versus bottled water consumption: The influence of social norms, affect and image on consumer choice.

Science.gov (United States)

Etale, Anita; Jobin, Marilou; Siegrist, Michael

2018-02-01

What drives consumers to choose bottled water instead of tap water where the latter is safe, accessible, costs far less, and in spite of its environmental impacts? This research investigates the influence of hitherto unexplored psychological drivers in an attempt to generate a more holistic understanding of the phenomenon, and strategies for designing more effective consumption reduction campaigns. Using data from an internet survey of Swiss and German respondents (N = 849) we investigated the role of, social norms, affect and image on water consumption. Results suggest that these psychological factors play a role in water consumption choice. Convenience was the only contextual predictor - the inconvenience of transporting bottled water has a negative effect on its consumption, and a positive effect on tap water consumption. Although concern about the effect of bottled water on the environment was not a significant predictor of tap water consumption, we found that for some people, a link exists between environmental concern and consumption choice. Ways through which consumers may be more effectively influenced towards environmentally-friendly consumption are discussed. Copyright © 2017 Elsevier Ltd. All rights reserved.

Total mercury levels in commercial fish species from Italian fishery and aquaculture.

Science.gov (United States)

Di Lena, Gabriella; Casini, Irene; Caproni, Roberto; Fusari, Andrea; Orban, Elena

2017-06-01

Total mercury levels were measured in 42 commercial fish species caught off the Central Adriatic and Tyrrhenian coasts of Italy and in 6 aquaculture species. The study on wild fish covered species differing in living habitat and trophic level. The study on farmed fish covered marine and freshwater species from intensive and extensive aquaculture and their feed. Mercury levels were analysed by thermal decomposition-amalgamation-atomic absorption spectrophotometry. Total mercury concentrations in the muscle of wild fish showed a high variability among species (0.025-2.20 mg kg -1 wet weight). The lowest levels were detected in low trophic-level demersal and pelagic-neritic fish and in young individuals of high trophic-level species. Levels exceeding the European Commission limits were found in large-size specimens of high trophic-level pelagic and demersal species. Fish from intensive farming showed low levels of total mercury (0.008-0.251 mg kg -1 ). Fish from extensive rearing showed variable contamination levels, depending on the area of provenience. An estimation of the human intake of mercury associated to the consumption of the studied fish and its comparison with the tolerable weekly intake is provided.

Determination of total mercury in fillets of sport fishes collected from Folsom Reservoir, California, 2006

Science.gov (United States)

May, Thomas W.; Brumbaugh, William G.

2007-01-01

This report presents the results of a study by the U.S. Geological Survey, done in cooperation with the U.S. Bureau of Reclamation, to determine mercury concentrations in selected sport fishes from Folsom Reservoir in California. Fillets were collected from each fish sample, and after homogenization and lyophilization of fish fillets, mercury concentrations were determined with a direct mercury analyzer utilizing the process of thermal combustion-gold amalgamation atomic absorption spectroscopy. Mercury concentrations in fillets ranged from 0.031 to 0.20 micrograms per gram wet weight in rainbow trout (Oncorhynchus mykiss) samples and 0.071 to 0.16 micrograms per gram wet weight in bluegill (Lepomis macrochirus) samples. Mercury concentration was 0.98 microgram per gram wet weight in a single spotted bass (Micropterus punctulatus) sample, which was the only one in the sample set which exceeded the U.S. Environmental Protection Agency's fish consumption advisory of 0.30 microgram per gram wet weight.

Mercury and Your Health

Science.gov (United States)

... the Risk of Exposure to Mercury Learn About Mercury What is Mercury What is Metallic mercury? Toxicological Profile ToxFAQs Mercury Resources CDC’s National Biomonitoring Program Factsheet on Mercury ...

Study on Major Factors Influencing University Students’ Behavior of Consumption on Online Tourism in Shijiazhuang

OpenAIRE

Xiao-Feng Xu

2015-01-01

In this study, we have a study of the major factors influencing university students’ behavior of consumption on online tourism in Shijiazhuang. The major factors influencing university students’ behavior of consumption on online tourism in Shijiazhuang include personal motivation, attitude, sense of security and satisfaction. The external factors include price, brand and reputation of the online tourism and tourism websites. Some suggestions for network marketing can be drawn from the feature...

Simulating mercury and methyl mercury stream concentrations at multiple scales in a wetland influenced coastal plain watershed (McTier Creek, SC, USA)

Science.gov (United States)

Chris Knightes; G.M. Davis; H.E. Golden; P.A. Conrads; P.M. Bradley; C.A. Journey

2016-01-01

Mercury (Hg) is the toxicant responsible for the most fish advisories across the United States, with 1.1 million river miles under advisory. The processes governing fate, transport, and transformation of mercury in streams and rivers are not well understood, in large part, because these systems are intimately linked with their surrounding watersheds and are often...

MERCURY IN FISHERY PRODUCTS FROM CENTRAL ADRIATIC SEA (OFFICIAL CONTROLS FROM 1995 TO 2009

Directory of Open Access Journals (Sweden)

C. Ciccarelli

2011-04-01

Full Text Available Thanks to its properties, methylmercury is the most bioavailable form of mercury compounds. In fact, it causes the most toxic effects on the immune, cardiovascular, renal and central nervous systems, in particular the fetal brain. Seafood consumption is recognized as being the largest environmental mercury source to most human populations. So, fishery products are the most important source of methylmercury exposure in human. As the mercury burden of fish increases for transference to upper trophic levels (biomagnification, piscivors have the potential to accumulate extremely high mercury loads, in the methylated form, 70 to 100% in the muscular tissues. Reg. CE 1881/2006 sets, lastly, allowed maximum levels of mercury in seafood. Several authors found out an increase of mercury levels with size of carnivorous fishes. But this relationship strictly depends on fish species, and is a result of the interaction between environmental and physiological effects. This paper describes the results of a monitoring of mercury levels in fishery products, from 1995 to 2009, before they were sold by auction in the Wholesale Fish Market in the town of San Benedetto del Tronto. The authors’aim was to set a correlation between increasing fish size (weight and loads of the metal up to maximum levels by law.

Investigating respirable particulates (PM10) around the world's largest mercury mine, Almaden, Spain

Energy Technology Data Exchange (ETDEWEB)

Gibbons, W.; Jones, T. [Cardiff Univ., Cardiff, Wales (United Kingdom). Dept. of Earth Sciences; Moreno, T.; Richards, R. [Cardiff Univ., Cardiff, Wales (United Kingdom). School of Biosciences; Higueras, P. [Almaden Univ. of Castilla-La Mancha, Almaden (Spain). Dept. of Geological Engineering

2003-07-01

The Almaden area in Spain has been mined for mercury since pre-Roman days. There is no evidence for significant contamination of the groundwater supply, since the lack of pyrite in the mercury deposits has prevented the formation of acid mine drainage. However, the main recognized environmental problem related to mercury mining has been the progressive poisoning of workers who are in direct contact with mercury vapours. This paper presents results of a study in which dust samples were collected from former mining and urban locations around Almaden. The samples were processed to extract their fine, respirable fraction. Mining activities have left contaminated ground, which under semi-arid conditions has created respirable mercury-bearing dusts. In some places the ground is severely contaminated with mercury as cinnabar and as schuetteite. Some of the contaminated areas are used for livestock grazing and growing plants for human consumption. A higher incidence of mercury-bearing particles is found in the finer fraction. The sizes of the mercury-bearing resuspended particles at all sites varies from inhalable dust, through respirable dust, to fine and ultrafine size capable of reaching the deepest levels of the lung alveoli. The most significant contamination is associated with old processing plants. Dust samples collected from Almaden, a town of 6,500 inhabitants, were found to contain significant amounts of respirable mercury-bearing aerosols.

Antecedents Factors that Influence Soy Consumption: A Structural Equation Modeling Approach

OpenAIRE

Balasubramanian, Siva K.; Moon, Wanki; Rimal, Arbindra; Coker, Kesha

2009-01-01

We propose a structural model of antecedent factors that affect the frequency of soy consumption. This model, suggests that soy-general knowledge influences perceptions about nutrition concern, health benefits of soy, soy related personal beliefs and personal attitudes toward soy. Health benefits of soy, in turn, impacts soy-related personal beliefs and personal attitudes toward soy. Additionally, soy-related personal beliefs influence personal attitudes toward soy. Finally, both nutrition co...

Factors Influencing Fast-Food Consumption Among Adolescents in Tehran: A Qualitative Study

OpenAIRE

Askari Majabadi, Hesamedin; Solhi, Mahnaz; Montazeri, Ali; Shojaeizadeh, Davoud; Nejat, Saharnaz; Khalajabadi Farahani, Farideh; Djazayeri, Abolghasem

2016-01-01

Background: The consumption of different types of fast food is increasingly growing in all parts of the world, both in developed and developing countries. Because of the changes and transitions in the lifestyle and dietary habits of people, an increasing number of people from different age groups, particularly adolescents and young adults, are inclined toward consuming fast food. Objectives: The objective of this study was to investigate the factors influencing fast-food consumption among ado...

Rethinking mercury: the role of selenium in the pathophysiology of mercury toxicity.

Science.gov (United States)

Spiller, Henry A

2018-05-01

There is increasing evidence that the pathophysiological target of mercury is in fact selenium, rather than the covalent binding of mercury to sulfur in the body's ubiquitous sulfhydryl groups. The role of selenium in mercury poisoning is multifaceted, bidirectional, and central to understanding the target organ toxicity of mercury. An initial search was performed using Medline/PubMed, Toxline, Google Scholar, and Google for published work on mercury and selenium. These searches yielded 2018 citations. Publications that did not evaluate selenium status or evaluated environmental status (e.g., lake or ocean sediment) were excluded, leaving approximately 500 citations. This initial selection was scrutinized carefully and 117 of the most relevant and representative references were selected for use in this review. Binding of mercury to thiol/sulfhydryl groups: Mercury has a lower affinity for thiol groups and higher affinity for selenium containing groups by several orders of magnitude, allowing for binding in a multifaceted way. The established binding of mercury to thiol moieties appears to primarily involve the transport across membranes, tissue distribution, and enhanced excretion, but does not explain the oxidative stress, calcium dyshomeostasis, or specific organ injury seen with mercury. Effects of mercury on selenium and the role this plays in the pathophysiology of mercury toxicity: Mercury impairs control of intracellular redox homeostasis with subsequent increased intracellular oxidative stress. Recent work has provided convincing evidence that the primary cellular targets are the selenoproteins of the thioredoxin system (thioredoxin reductase 1 and thioredoxin reductase 2) and the glutathione-glutaredoxin system (glutathione peroxidase). Mercury binds to the selenium site on these proteins and permanently inhibits their function, disrupting the intracellular redox environment. A number of other important possible target selenoproteins have been identified

Multifactor-influenced energy consumption forecasting using enhanced back-propagation neural network

International Nuclear Information System (INIS)

Zeng, Yu-Rong; Zeng, Yi; Choi, Beomjin; Wang, Lin

2017-01-01

Reliable energy consumption forecasting can provide effective decision-making support for planning development strategies to energy enterprises and for establishing national energy policies. Accordingly, the present study aims to apply a hybrid intelligent approach named ADE–BPNN, the back-propagation neural network (BPNN) model supported by an adaptive differential evolution algorithm, to estimate energy consumption. Most often, energy consumption is influenced by socioeconomic factors. The proposed hybrid model incorporates gross domestic product, population, import, and export data as inputs. An improved differential evolution with adaptive mutation and crossover is utilized to find appropriate global initial connection weights and thresholds to enhance the forecasting performance of the BPNN. A comparative example and two extended examples are utilized to validate the applicability and accuracy of the proposed ADE–BPNN model. Errors of the test data sets indicate that the ADE–BPNN model can effectively predict energy consumption compared with the traditional back-propagation neural network model and other popular existing models. Moreover, mean impact value based analysis is conducted for electrical energy consumption in U.S. and total energy consumption forecasting in China to quantitatively explore the relative importance of each input variable for the improvement of effective energy consumption prediction. - Highlights: • Enhanced back-propagation neural network (ADE-BPNN) for energy consumption forecasting. • ADE-BPNN outperforms the current best models for two comparative cases. • Mean impact value approach explores socio-economic factors' relative importance. • ADE-BPNN's adjusted goodness-of-fit is 99.2% for China's energy consumption forecasting.

Total mercury distribution in different tissues of six species of freshwater fish from the Kpong hydroelectric reservoir in Ghana.

Science.gov (United States)

Atta, Alhassan; Voegborlo, Ray Bright; Agorku, Eric Selorm

2012-05-01

Total mercury concentrations were determined in seven tissues of 38 fish samples comprising six species from the Kpong hydroelectric reservoir in Ghana by cold vapour atomic absorption spectrometry technique using an automatic mercury analyzer. Mercury concentration in all the tissues ranged from 0.005 to 0.022 μg/g wet weight. In general, the concentration of mercury in all the tissues were decreasing in the order; liver > muscle > intestine > stomach > gonad > gill > swim bladder. Mercury concentration was generally greater in the tissues of high-trophic-level fish such as Clarotes laticeps, Mormyrops anguilloides and Chrysichthys aurutus whereas low-trophic-level fish such as Oreochromis niloticus recorded low mercury concentration in their tissues. The results obtained for total mercury concentration in the muscle tissues analysed in this study are below the WHO/FAO threshold limit of 0.5 μg/g. This suggests that the exposure of the general public to Hg through fish consumption can be considered negligible.

Postnatal exposure to methyl mercury from fish consumption: a review and new data from the Seychelles Child Development Study.

Science.gov (United States)

Myers, Gary J; Thurston, Sally W; Pearson, Alexander T; Davidson, Philip W; Cox, Christopher; Shamlaye, Conrad F; Cernichiari, Elsa; Clarkson, Thomas W

2009-05-01

Fish is an important source of nutrition worldwide. Fish contain both the neurotoxin methyl mercury (MeHg) and nutrients important for brain development. The developing brain appears to be most sensitive to MeHg toxicity and mothers who consume fish during pregnancy expose their fetus prenatally. Although brain development is most dramatic during fetal life, it continues for years postnatally and additional exposure can occur when a mother breast feeds or the child consumes fish. This raises the possibility that MeHg might influence brain development after birth and thus adversely affect children's developmental outcomes. We reviewed postnatal MeHg exposure and the associations that have been published to determine the issues associated with it and then carried out a series of analyses involving alternative metrics of postnatal MeHg exposure in the Seychelles Child Development Study (SCDS) Main Cohort. The SCDS is a prospective longitudinal evaluation of prenatal MeHg exposure from fish consumption. The Main Cohort includes 779 subjects on whom recent postnatal exposure data were collected at the 6-, 19-, 29-, 66-, and 107-month evaluations. We examined the association of recent postnatal MeHg exposure with multiple 66- and 107-month outcomes and then used three types of alternative postnatal exposure metrics to examine their association with the children's intelligence quotient (IQ) at 107 months of age. Recent postnatal exposure at 107 months of age was adversely associated with four endpoints, three in females only. One alternative postnatal metric was beneficially associated with 9-year IQ in males only. We found several associations between postnatal MeHg biomarkers and children's developmental endpoints. However, as has been the case with prenatal MeHg exposure in the SCDS Main Cohort study, no consistent pattern of associations emerged to support a causal relationship.

Mercury Quick Facts: Health Effects of Mercury Exposure

Science.gov (United States)

... 2012 What are the Health Effects of Mercury Exposure? The health effects that can be caused by breathing mercury depend ... they breathe faster and have smaller lungs. Health effects caused by long-term exposure to mercury vapors • • Anxiety • • Excessive shyness • • Anorexia • • Sleeping ...

Selenium-mercury relationships in Idaho lake fish versus Northeastern USA lake fish

Science.gov (United States)

Methyl-mercury (MeHg) exposure to wildlife and humans occurs primarily through the foodweb, notably fish consumption. Selenium moderates the toxicity of MeHg in all animal models that utilize selenoenzymatic protein synthesis, as do humans. A Se:Hg molar ratio of <1:1 appears to...

Mercury Phase II Study - Mercury Behavior in Salt Processing Flowsheet

International Nuclear Information System (INIS)

Jain, V.; Shah, H.; Wilmarth, W. R.

2016-01-01

Mercury (Hg) in the Savannah River Site Liquid Waste System (LWS) originated from decades of canyon processing where it was used as a catalyst for dissolving the aluminum cladding of reactor fuel. Approximately 60 metric tons of mercury is currently present throughout the LWS. Mercury has long been a consideration in the LWS, from both hazard and processing perspectives. In February 2015, a Mercury Program Team was established at the request of the Department of Energy to develop a comprehensive action plan for long-term management and removal of mercury. Evaluation was focused in two Phases. Phase I activities assessed the Liquid Waste inventory and chemical processing behavior using a system-by-system review methodology, and determined the speciation of the different mercury forms (Hg+, Hg++, elemental Hg, organomercury, and soluble versus insoluble mercury) within the LWS. Phase II activities are building on the Phase I activities, and results of the LWS flowsheet evaluations will be summarized in three reports: Mercury Behavior in the Salt Processing Flowsheet (i.e. this report); Mercury Behavior in the Defense Waste Processing Facility (DWPF) Flowsheet; and Mercury behavior in the Tank Farm Flowsheet (Evaporator Operations). The evaluation of the mercury behavior in the salt processing flowsheet indicates, inter alia, the following: (1) In the assembled Salt Batches 7, 8 and 9 in Tank 21, the total mercury is mostly soluble with methylmercury (MHg) contributing over 50% of the total mercury. Based on the analyses of samples from 2H Evaporator feed and drop tanks (Tanks 38/43), the source of MHg in Salt Batches 7, 8 and 9 can be attributed to the 2H evaporator concentrate used in assembling the salt batches. The 2H Evaporator is used to evaporate DWPF recycle water. (2) Comparison of data between Tank 21/49, Salt Solution Feed Tank (SSFT), Decontaminated Salt Solution Hold Tank (DSSHT), and Tank 50 samples suggests that the total mercury as well as speciated

Audouin's gull chicks as bioindicators of mercury pollution at different breeding locations in the western Mediterranean

Energy Technology Data Exchange (ETDEWEB)

Sanpera, Carolina [Departament Biologia Animal, Facultat de Biologia, Universitat de Barcelona, Diagonal 645, 08028 Barcelona (Spain)]. E-mail: csanpera@ub.edu; Moreno, Roci' o [Departament Biologia Animal, Facultat de Biologia, Universitat de Barcelona, Diagonal 645, 08028 Barcelona (Spain); Ruiz, Xavier [Departament Biologia Animal, Facultat de Biologia, Universitat de Barcelona, Diagonal 645, 08028 Barcelona (Spain); Jover, Lluis [Departament Salut Publica, Facultat de Medicina, Universitat de Barcelona, Casanova 143, 08036 Barcelona (Spain)

2007-06-15

Mercury levels of Audouin's gull are amongst the highest for Mediterranean seabirds, and have been mainly attributed to its piscivorous habits in these naturally Hg rich waters. Moreover, two additional factors could enhance its mercury intake: the consumption of discarded fish (which attain higher concentrations) and/or feeding in areas receiving Hg anthropogenic inputs. In order to differentiate the relevance of both sources we analysed Hg and stable isotopes of chick feathers from different breeding locations in western Mediterranean: one in its northern part (Ebro Delta) and two southern (Chafarinas Isl. and Alboran Isl.). The results from stable isotopes indicate that consumption of discards is higher at Alboran Isl., followed by the Ebro Delta and Chafarinas Isl. Thus, the higher mercury levels found in the Ebro Delta cannot be explained uniquely by the contribution of discarded fish to diet, but local pollution caused by the river Ebro waters accounts for Hg differences observed.

Parental influences on adolescent fruit consumption: the role of adolescent self-efficacy.

Science.gov (United States)

Pearson, Natalie; Ball, Kylie; Crawford, David

2012-02-01

The aims of this study were to examine whether adolescent self-efficacy mediates the associations between parental control, perceptions of the importance of healthy nutrition for child health and barriers to buying fruits and vegetables and adolescent fruit consumption using a theoretically derived explanatory model. Data were drawn from a community-based sample of 1606 adolescents in Years 7 and 9 of secondary school and their parents, from Victoria, Australia. Adolescents completed a web-based survey assessing their fruit consumption and self-efficacy for increasing fruit consumption. Parents completed a survey delivered via mail assessing parental control, perceptions and barriers to buying fruit and vegetables. Adolescent self-efficacy for increasing fruit consumption mediated the positive associations between parental control and perceptions of the importance of healthy nutrition for child health and adolescent fruit consumption. Furthermore, adolescent self-efficacy mediated the negative association between parental barriers to buying fruits and vegetables and adolescent fruit consumption. The importance of explicating the mechanisms through which parental factors influence adolescent fruit consumption not only relates to the advancement of scientific knowledge but also offers potential avenues for intervention. Future research should assess the effectiveness of methods to increase adolescent fruit consumption by focussing on both improving adolescents' dietary self-efficacy and on targeting parental control, perceptions and barriers.

Mercury emission and speciation of coal-fired power plants in China

Science.gov (United States)

Wang, S. X.; Zhang, L.; Li, G. H.; Wu, Y.; Hao, J. M.; Pirrone, N.; Sprovieri, F.; Ancora, M. P.

2010-02-01

Comprehensive field measurements are needed to understand the mercury emissions from Chinese power plants and to improve the accuracy of emission inventories. Characterization of mercury emissions and their behavior were measured in six typical coal-fired power plants in China. During the tests, the flue gas was sampled simultaneously at inlet and outlet of Selective Catalytic Reduction (SCR), electrostatic precipitators (ESP), and flue gas desulfurization (FGD) using the Ontario Hydro Method (OHM). The pulverized coal, bottom ash, fly ash and gypsum were also sampled in the field. Mercury concentrations in coal burned in the measured power plants ranged from 17 to 385 μg/kg. The mercury mass balances for the six power plants varied from 87 to 116% of the input coal mercury for the whole system. The total mercury concentrations in the flue gas from boilers were at the range of 1.92-27.15 μg/m3, which were significantly related to the mercury contents in burned coal. The mercury speciation in flue gas right after the boiler is influenced by the contents of halogen, mercury, and ash in the burned coal. The average mercury removal efficiencies of ESP, ESP plus wet FGD, and ESP plus dry FGD-FF systems were 24%, 73% and 66%, respectively, which were similar to the average removal efficiencies of pollution control device systems in other countries such as US, Japan and South Korea. The SCR system oxidized 16% elemental mercury and reduced about 32% of total mercury. Elemental mercury, accounting for 66-94% of total mercury, was the dominant species emitted to the atmosphere. The mercury emission factor was also calculated for each power plant.

Does mercury contamination reduce body condition of endangered California clapper rails?

International Nuclear Information System (INIS)

Ackerman, Joshua T.; Overton, Cory T.; Casazza, Michael L.; Takekawa, John Y.; Eagles-Smith, Collin A.; Keister, Robin A.; Herzog, Mark P.

2012-01-01

We examined mercury exposure in 133 endangered California clapper rails (Rallus longirostris obsoletus) within tidal marsh habitats of San Francisco Bay, California from 2006 to 2010. Mean total mercury concentrations were 0.56 μg/g ww in blood (range: 0.15–1.43), 9.87 μg/g fw in head feathers (3.37–22.0), 9.04 μg/g fw in breast feathers (3.68–20.2), and 0.57 μg/g fww in abandoned eggs (0.15–2.70). We recaptured 21 clapper rails and most had low within-individual variation in mercury. Differences in mercury concentrations were largely attributed to tidal marsh site, with some evidence for year and quadratic date effects. Mercury concentrations in feathers were correlated with blood, and slopes differed between sexes (R 2 = 0.58–0.76). Body condition was negatively related to mercury concentrations. Model averaged estimates indicated a potential decrease in body mass of 20–22 g (5–7%) over the observed range of mercury concentrations. Our results indicate the potential for detrimental effects of mercury contamination on endangered California clapper rails in tidal marsh habitats. - Highlights: ► We examined mercury in endangered California clapper rails within tidal marshes. ► Differences in mercury concentrations were largely attributed to tidal marsh site. ► Mercury concentrations in blood, feathers, and eggs were considered elevated. ► Body condition was negatively related to mercury concentrations. ► Results indicate detrimental effects of mercury on endangered clapper rails. - Mercury contamination in endangered California clapper rails was influenced by tidal marsh site and increased mercury resulted in reduced bird body condition.

Mercury and cortisol in Western Hudson Bay polar bear hair.

Science.gov (United States)

Bechshoft, T; Derocher, A E; Richardson, E; Mislan, P; Lunn, N J; Sonne, C; Dietz, R; Janz, D M; St Louis, V L

2015-08-01

Non-invasive methods of assessing animal health and life history are becoming increasingly popular in wildlife research; hair samples from polar bears (Ursus maritimus), are being used to study an ever broader range of anthropogenic and endocrine compounds. A number of contaminants are known to disrupt endocrine function in polar bears. However, the relationship between mercury and cortisol remains unknown, although mercury is an endocrine disruptor in other species. Here, we examine the relationship between concentrations of cortisol and total mercury (THg) analyzed in guard hair from 378 polar bears (184 females, 194 males) sampled in Western Hudson Bay, 2004-2012. The difference in mean cortisol concentration between female (0.8 ± 0.6 pg/mg) and male (0.7 ± 0.5 pg/mg) polar bears bordered on significance (p = 0.054). However, mean mercury concentration was significantly greater (p = 0.009) in females (4.7 ± 1.4 μg/g) than males (4.3 ± 1.2 μg/g). Hair cortisol in males was significantly influenced by mercury, age, and fatness, as well as interactions between mercury and year, mercury and fatness, and year and fatness (all: p polar bears.

Influence of driving cycles on Euro 3 scooter emissions and fuel consumption

International Nuclear Information System (INIS)

Prati, Maria V.; Zamboni, Giorgio; Costagliola, Maria A.; Meccariello, Giovanni; Carraro, Chiara; Capobianco, Massimo

2011-01-01

Highlights: → Fuel consumption and emissions of Euro 3 scooters defined on different driving cycles. → Comparison of standard, real world driving cycles and measured urban speed patterns. → Statistical analysis of kinematic parameters to group driving cycle in clusters. → Clusters can explain pollutant and fuel consumption behaviour in hot conditions. → Cold start mixture enrichment strategy has a major influence on extra-emissions. - Abstract: Regulated pollutant emissions and fuel consumption were characterized at the exhaust of two Euro 3 4-stroke medium-size motorcycles during the execution of both standard and real world driving cycles. A principal component analysis was carried out to group in a cluster the driving cycles with similar kinematic parameters. Hot start results, analysed according to this cluster grouping, show that the main differences are explained by overall mean speed and high positive acceleration of driving cycles. Lower mean speeds produce higher CO 2 emission factors, while the influence on CO and HC is more complex. NO X are not significantly affected by the driving pattern. Inside the same cluster, the whole duration of the acceleration phases could discriminate emission behaviour. In-depth analysis of cold start results was conducted in order to assess the influence of the driving cycle and vehicle characteristics on cold start duration. Cold start extra emissions are more influenced by the duration of the enrichment phase than by the catalyst light-off. The larger number of accelerations occurring during real world driving cycles produces higher variability of air fuel ratio and hence higher cold start extra emissions.

Dynamic Planet Mercury in the Context of Its Environment

CERN Document Server

Clark, Pamela Elizabeth

2007-01-01

We are in a time of transition in our understanding of Mercury. Of particular interest here is the emerging picture of the planet as a system, with interactions between interior, surface, exosphere, and magnetosphere that have influenced and constrained the evolution of each part of the system. Previous books have emphasized the results of Mariner 10 and current ground-based measurements, with very little discussion of the nature and influence of the magnetosphere. This book will present the planet in the context of its surroundings, thus providing a foundation for the next major influx of information from Mercury and contributing to the planning for future missions.

[Characteristic of Mercury Emissions and Mass Balance of the Typical Iron and Steel Industry].

Science.gov (United States)

Zhang, Ya-hui; Zhang, Cheng; Wang, Ding-yong; Luo, Cheng-zhong; Yang, Xi; Xu, Feng

2015-12-01

To preliminarily discuss the mercury emission characteristics and its mass balance in each process of the iron and steel production, a typical iron and steel enterprise was chosen to study the total mercury in all employed materials and estimate the input and output of mercury during the steel production process. The results showed that the mercury concentrations of input materials in each technology ranged 2.93-159.11 µg · kg⁻¹ with the highest level observed in ore used in blast furnace, followed by coal of sintering and blast furnace. The mercury concentrations of output materials ranged 3.09-18.13 µg · kg⁻¹ and the mercury concentration of dust was the highest, followed by converter slag. The mercury input and the output in the coking plant were 1346.74 g · d⁻¹ ± 36.95 g · d⁻¹ and 177.42 g · d⁻¹ ± 13.73 g · d⁻¹, respectively. In coking process, mercury mainly came from the burning of coking coal. The sintering process was the biggest contributor for mercury input during the iron and steel production with the mercury input of 1075. 27 g · d⁻¹ ± 60.89 g · d⁻¹ accounting for 68.06% of the total mercury input during this production process, and the ore powder was considered as the main mercury source. For the solid output material, the output in the sintering process was 14.15 g · d⁻¹ ± 0.38 g · d⁻¹, accounting for 22.61% of the total solid output. The mercury emission amount from this studied iron and steel enterprise was estimated to be 553.83 kg in 2013 with the emission factor of 0.092 g · t⁻¹ steel production. Thus, to control the mercury emissions, iron and steel enterprises should combine with production practice, further reduce energy consumption of coking and sintering, or improve the quality of raw materials and reduce the input of mercury.

Regenerable sorbents for mercury capture in simulated coal combustion flue gas.

Science.gov (United States)

Rodríguez-Pérez, Jorge; López-Antón, M Antonia; Díaz-Somoano, Mercedes; García, Roberto; Martínez-Tarazona, M Rosa

2013-09-15

This work demonstrates that regenerable sorbents containing nano-particles of gold dispersed on an activated carbon are efficient and long-life materials for capturing mercury species from coal combustion flue gases. These sorbents can be used in such a way that the high investment entailed in their preparation will be compensated for by the recovery of all valuable materials. The characteristics of the support and dispersion of gold in the carbon surface influence the efficiency and lifetime of the sorbents. The main factor that determines the retention of mercury and the regeneration of the sorbent is the presence of reactive gases that enhance mercury retention capacity. The capture of mercury is a consequence of two mechanisms: (i) the retention of elemental mercury by amalgamation with gold and (ii) the retention of oxidized mercury on the activated carbon support. These sorbents were specifically designed for retaining the mercury remaining in gas phase after the desulfurization units in coal power plants. Copyright © 2013 Elsevier B.V. All rights reserved.

Arsenic, lead, mercury and cadmium: Toxicity, levels in breast milk and the risks for breastfed infants

International Nuclear Information System (INIS)

Rebelo, Fernanda Maciel; Caldas, Eloisa Dutra

2016-01-01

Metals are ubiquitous in nature, being found in all environmental compartments, and have a variety of applications in human activities. Metals are transferred by maternal blood to the fetus via the placenta, and exposure continues throughout life. For the general population, exposure comes mainly from water and food consumption, including breast milk. In this paper, we reviewed studies on the toxicity of arsenic, lead, mercury and cadmium, the toxic metals of most concern to human health, focusing on the potential risks to newborns and infants. A total of 75 studies published since 2000 reporting the levels of these metals in breast milk were reviewed. Lead was the metal most investigated in breast milk (43 studies), and for which the highest levels were reported (up to 1515 µg/L). Arsenic was the least investigated (18 studies), with higher levels reported for breast milk (up to 149 µg/L) collected in regions with high arsenic concentrations in water (>10 µg/L). Data from 34 studies on mercury showed that levels in breast milk were generally higher in populations with high fish consumption, where it may be present mainly as MeHg. Cadmium levels in breast milk were the lowest, with means <2 µg/L in most of the 29 studies reviewed. Results of risk assessments indicated that the intake of arsenic, lead and mercury by infants through breastfeeding can be considered a health concern in most regions of the world. Although the potential risks to infants are mostly outweighed by the benefits of breast milk consumption, it is essential that contaminants be continuously monitored, especially in the most critical regions, and that measures be implemented by health authorities to reduce exposure of newborns and infants to these metals, and thus avoid unnecessary health risks. - Highlights: • Review of 75 studies that analyzed arsenic, lead, mercury and/or cadmium levels. • Higher levels of arsenic found in India; of mercury found in Brazil. • Lead was the most

Arsenic, lead, mercury and cadmium: Toxicity, levels in breast milk and the risks for breastfed infants

Energy Technology Data Exchange (ETDEWEB)

Rebelo, Fernanda Maciel [Brazilian Health Surveillance Agency, University of Brasilia, 70910-900 Brasilia, DF (Brazil); Caldas, Eloisa Dutra, E-mail: eloisa@unb.br [Laboratory of Toxicology, Department of Pharmacy, University of Brasilia, 70910-900 Brasilia, DF (Brazil)

2016-11-15

Metals are ubiquitous in nature, being found in all environmental compartments, and have a variety of applications in human activities. Metals are transferred by maternal blood to the fetus via the placenta, and exposure continues throughout life. For the general population, exposure comes mainly from water and food consumption, including breast milk. In this paper, we reviewed studies on the toxicity of arsenic, lead, mercury and cadmium, the toxic metals of most concern to human health, focusing on the potential risks to newborns and infants. A total of 75 studies published since 2000 reporting the levels of these metals in breast milk were reviewed. Lead was the metal most investigated in breast milk (43 studies), and for which the highest levels were reported (up to 1515 µg/L). Arsenic was the least investigated (18 studies), with higher levels reported for breast milk (up to 149 µg/L) collected in regions with high arsenic concentrations in water (>10 µg/L). Data from 34 studies on mercury showed that levels in breast milk were generally higher in populations with high fish consumption, where it may be present mainly as MeHg. Cadmium levels in breast milk were the lowest, with means <2 µg/L in most of the 29 studies reviewed. Results of risk assessments indicated that the intake of arsenic, lead and mercury by infants through breastfeeding can be considered a health concern in most regions of the world. Although the potential risks to infants are mostly outweighed by the benefits of breast milk consumption, it is essential that contaminants be continuously monitored, especially in the most critical regions, and that measures be implemented by health authorities to reduce exposure of newborns and infants to these metals, and thus avoid unnecessary health risks. - Highlights: • Review of 75 studies that analyzed arsenic, lead, mercury and/or cadmium levels. • Higher levels of arsenic found in India; of mercury found in Brazil. • Lead was the most

Monitoring of mercury concentration in atmosphere in Usti nad Labem

International Nuclear Information System (INIS)

Synek, V.; Baloch, T.; Otcenasek, J.; Kremlova, S.; Subrt, P.

2007-01-01

This study elaborates the observation of mercury pollution of the atmosphere in the city of Usti nad Labem. The biggest source of the polluting mercury in Usti nad Labem is the chlor-alkali production in the factory of Spolchemie Inc. The method of mercury determination applied is based on capturing the mercury contented in a volume of the air on an amalgamator and measuring the mercury by an atomic absorption spectrometer (Perkin -Elmer 4100ZL) equipped with a special adapter after a thermal release of the mercury from the amalgamator. The basic characteristics of this method were evaluated; e.g. the limit of detection and limit of determination are, respectively, 0.43 and 1.4 ng/m 3 , the relative expanded uncertainty is 28 %. The work gives results of long-term (1998-2006) observations in a few localities in Usti nad Labem situated in various distances from the mercury source (e.g. means of 28.6 and 14.1 ng/m3 were obtained, respectively, in places 350 and 700 m far from the electrolysis plant) and also in a different city (Duchcov). The cases with a higher mercury concentration are very frequent so the sets of the obtained results have lognormal distributions. This study statistically compares the total level and variability of the mercury concentrations in the time series. It also investigates their trends, correlations between them and meteorological influences upon the levels of mercury concentration in the air. The effect of the mercury emission from the chlor-alkali plant is dominant. It as the only factor determines when the cases with a high mercury concentration in the atmosphere occur. (author)

Mercury contamination and effects on survival of American avocet and black-necked stilt chicks in San Francisco Bay.

Science.gov (United States)

Ackerman, Joshua T; Takekawa, John Y; Eagles-Smith, Collin A; Iverson, Samuel A

2008-02-01

We evaluated whether mercury influenced survival of free-ranging American avocet (Recurvirostra americana) and black-necked stilt (Himantopus mexicanus) chicks in San Francisco Bay, California. Using radio telemetry, we radio-marked 158 avocet and 79 stilt chicks at hatching and tracked them daily until their fate was determined. We did not find strong support for an influence of in ovo mercury exposure on chick survival, despite observing a wide range of mercury concentrations in chick down feathers at hatching (0.40-44.31 microg g(-1) fw). We estimated that chick survival rates were reduced by nest monitoring. In contrast to the telemetry results, we found that mercury concentrations in down feathers of dead chicks were higher than those in randomly-sampled live chicks of similar age. However, capture site was the most important variable influencing mercury concentrations, followed by year, species, and hatching date. Although laboratory studies have demonstrated negative effects of environmentally relevant mercury concentrations on chick survival, our results concur with the small number of previous field studies that have not been able to detect reduced survival in the wild.

Mercury pollution in Asia: a review of the contaminated sites.

Science.gov (United States)

Li, P; Feng, X B; Qiu, G L; Shang, L H; Li, Z G

2009-09-15

This article describes the mercury contaminated sites in Asia. Among the various regions, Asia has become the largest contributor of anthropogenic atmospheric mercury (Hg), responsible for over half of the global emission. Based on different emission source categories, the mercury contaminated sites in Asia were divided into various types, such as Hg pollution from Hg mining, gold mining, chemical industry, metal smelting, coal combustion, metropolitan cities, natural resources and agricultural sources. By the review of a large number of studies, serious Hg pollutions to the local environment were found in the area influenced by chemical industry, mercury mining and gold mining. With the probable effects of a unique combination of climatic (e.g. subtropical climate), environmental (e.g. acid rain), economic (e.g. swift growth) and social factors (e.g. high population density), more effort is still needed to understand the biogeochemistry cycle of Hg and associated health effects in Asia. Safer alternatives and cleaner technologies must be developed and effectively implemented to reduce mercury emission; remedial techniques are also required to restore the historical mercury pollution in Asia.

Analysis of gas-phase mercury sorption with coke and lignite dust

Directory of Open Access Journals (Sweden)

Marczak Marta

2017-01-01

Full Text Available In recent years the problem of mercury emission became a widely discussed topic. Its high impact is caused by its toxicity and ability to accumulate in living organisms, properties that justified the United States Environmental Protection Agency (US EPA to classify mercury as hazardous pollutant. The problem of mercury emission is crucial for countries like Poland, where the most of the emission is caused by coaldepended energy sector. Current technology of mercury removal utilizes adsorption of mercury on the surface of activated carbon. Due to high price of activated carbon, this technological approach seems to be uneconomical and calls for cheaper alternative. One possible solution can be usage of other sorptive materials obtained from thermal processes like coke production. Example of such material is coke dust obtained from dry quenching of coke. The aim of this work was to analyse the sorption potential of lignite and coke dust and determine parameters influencing mercury behaviour during combustion.

Methyl Mercury Production In Tropical Hydromorphic Soils: Impact Of Gold Mining.

Science.gov (United States)

Guedron, S.; Charlet, L.; Harris, J.; Grimaldi, M.; Cossa, D.

2007-12-01

Artisanal alluvial gold mining is important in many tropical developing countries and several million people are involved worldwide. The dominant use of mercury for gold amalgamation in this activity leads to mercury accumulation in soils, to sediment contamination and to methyl mercury (MMHg) bioaccumulation along the food chain. In this presentation we will present recent data on methyl mercury production in hydromorphic soils and tailing ponds from a former gold mining area located in French Guiana (South America). Comparison of specific fluxes between a pristine sub watershed and the contaminated watershed shows that former mining activities lead to a large enhancement of dissolved and particulate MMHg emissions at least by a factor of 4 and 6, respectively. MMHg production was identified in sediments from tailing ponds and in surrounding hydromorphic soils. Moreover, interstitial soil water and tailing pond water profiles sampled in an experimental tailing pond demonstrate the presence of a large MMHg production in the suboxic areas. Both tailing ponds and hydromorphic soils present geochemical conditions that are favorable to bacterial mercury methylation (high soil Hg content, high aqueous ferric iron and dissolved organic carbon concentrations). Although sulfate-reducing bacteria have been described as being the principal mercury methylating bacteria, the positive correlation between dissolved MMHg and ferrous iron concentrations argue for a significant role of iron-reducing bacteria. Identifications by sequencing fragments of 16S rRNA from total soil DNA support these interpretations. This study demonstrates that current and past artisanal gold mining in the tropics lead to methyl mercury production in contaminated areas. As artisanal activities are increasing with increasing gold prices, the bio- magnification of methyl mercury in fish presents an increasing threat to local populations whose diet relies on fish consumption.

Assessment of mercury exposure among small-scale gold miners using mercury stable isotopes

Energy Technology Data Exchange (ETDEWEB)

Sherman, Laura S., E-mail: lsaylors@umich.edu [University of Michigan, Department of Earth and Environmental Sciences, 1100 North University Avenue, Ann Arbor, MI 48109 (United States); Blum, Joel D. [University of Michigan, Department of Earth and Environmental Sciences, 1100 North University Avenue, Ann Arbor, MI 48109 (United States); Basu, Niladri [McGill University, Faculty of Agricultural and Environmental Sciences, 21,111 Lakeshore Road, Ste. Anne de Bellevue, Quebec, Canada H9X3V9 (Canada); Rajaee, Mozhgon [University of Michigan, Department of Environmental Health Sciences, 1415 Washington Heights, Ann Arbor, MI 48109 (United States); Evers, David C.; Buck, David G. [Biodiversity Research Institute, 19 Flaggy Meadow Road, Gorham, ME 04038 (United States); Petrlik, Jindrich [Arnika Association, Chlumova 17, Prague 3 (Czech Republic); DiGangi, Joseph [IPEN, Box 7256, SE-402 35 Gothenburg (Sweden)

2015-02-15

Total mercury (Hg) concentrations in hair and urine are often used as biomarkers of exposure to fish-derived methylmercury (MeHg) and gaseous elemental Hg, respectively. We used Hg stable isotopes to assess the validity of these biomarkers among small-scale gold mining populations in Ghana and Indonesia. Urine from Ghanaian miners displayed similar Δ{sup 199}Hg values to Hg derived from ore deposits (mean urine Δ{sup 199}Hg=0.01‰, n=6). This suggests that urine total Hg concentrations accurately reflect exposure to inorganic Hg among this population. Hair samples from Ghanaian miners displayed low positive Δ{sup 199}Hg values (0.23–0.55‰, n=6) and low percentages of total Hg as MeHg (7.6–29%, n=7). These data suggest that the majority of the Hg in these miners' hair samples is exogenously adsorbed inorganic Hg and not fish-derived MeHg. Hair samples from Indonesian gold miners who eat fish daily displayed a wider range of positive Δ{sup 199}Hg values (0.21–1.32‰, n=5) and percentages of total Hg as MeHg (32–72%, n=4). This suggests that total Hg in the hair samples from Indonesian gold miners is likely a mixture of ingested fish MeHg and exogenously adsorbed inorganic Hg. Based on data from both populations, we suggest that total Hg concentrations in hair samples from small-scale gold miners likely overestimate exposure to MeHg from fish consumption. - Highlights: • Mercury isotopes were measured in hair and urine from small-scale gold miners. • Mercury isotopes indicate that Hg in urine comes from mining activity. • Mercury isotopes suggest Hg in hair is a mixture of fish MeHg and inorganic Hg. • A large percentage of Hg in miner’s hair is released during amalgam burning and adsorbed.

Distribution and retention of organic and inorganic mercury in methyl mercury-treated neonatal rats

International Nuclear Information System (INIS)

Thomas, D.J.; Fisher, H.L.; Sumler, M.R.; Hall, L.L.; Mushak, P.

1988-01-01

Seven-day-old Long Evans rats received one mumol of 203 Hg-labeled methyl mercury/kg sc and whole body retention and tissue distribution of organic and inorganic mercury were examined for 32 days postdosing. Neonates cleared mercury slowly until 10 days postdosing when the clearance rate abruptly increased. During the interval when whole body clearance of mercury was extremely slow, methyl mercury was metabolized to inorganic mercury. Peak concentration of mercury in kidney occurred at 2 days postdosing. At 32 days postdosing, 8% of mercury in kidney was in an organic from. Liver mercury concentration peaked at 2 days postdosing and organic mercury accounted for 38% at 32 days postdosing. Brain concentrations of mercury peaked at 2 days postdosing. At 10 days postdosing, organic mercury accounted for 86% of the brain mercury burden, and, at 32 days postdosing, for 60%. The percentage of mercury body burden in pelt rose from 30 to 70% between 1 and 10 days postdosing. At 32 days postdosing pelt contained 85% of the body burden of mercury. At all time points, about 95% of mercury in pelt was in an organic form. Compartmental analysis of these data permitted development of a model to describe the distribution and excretion of organic and inorganic mercury in methyl mercury-treated neonatal rats

The role of sorption and bacteria in mercury partitioning and bioavailability in artificial sediments

International Nuclear Information System (INIS)

Zhong Huan; Wang Wenxiong

2009-01-01

This study compared the relative importance of three types of sorption (organic matter-particle, mercury-organic matter and mercury-particle) in controlling the overall mercury partitioning and bioavailability in sediments. We found that all three types of sorption were important for both inorganic mercury (Hg) and methylated mercury (MeHg). Mercury-particle sorption was more important than mercury-fulvic acid (FA) sorption in increasing the mercury concentrations with increasing aging. Bioavailability (quantified by gut juice extraction from sipunculans) was mainly controlled by mercury-particle sorption, while FA-particle and mercury-FA sorption were not as important, especially for MeHg. Bacterial activity also increased the partitioning of Hg or MeHg in the sediments and was further facilitated by the presence of organic matter. The bioavailability of Hg or MeHg from sediments was only slightly influenced by bacterial activity. This study highlights the importance of sorption from various sources (especially mercury-particle sorption) as well as bacteria in controlling the partitioning and bioavailability of Hg or MeHg in sediments. - Mercury-particle sorption was more important than mercury-organic matter and organic matter-particle sorption in controlling the partitioning of Hg or MeHg in sediments

The role of sorption and bacteria in mercury partitioning and bioavailability in artificial sediments

Energy Technology Data Exchange (ETDEWEB)

Zhong Huan [Atmospheric, Marine and Coastal Environment Program and Department of Biology, Hong Kong University of Science and Technology (HKUST), Clear Water Bay, Kowloon (Hong Kong); Wang Wenxiong [Atmospheric, Marine and Coastal Environment Program and Department of Biology, Hong Kong University of Science and Technology (HKUST), Clear Water Bay, Kowloon (Hong Kong)], E-mail: wwang@ust.hk

2009-03-15

This study compared the relative importance of three types of sorption (organic matter-particle, mercury-organic matter and mercury-particle) in controlling the overall mercury partitioning and bioavailability in sediments. We found that all three types of sorption were important for both inorganic mercury (Hg) and methylated mercury (MeHg). Mercury-particle sorption was more important than mercury-fulvic acid (FA) sorption in increasing the mercury concentrations with increasing aging. Bioavailability (quantified by gut juice extraction from sipunculans) was mainly controlled by mercury-particle sorption, while FA-particle and mercury-FA sorption were not as important, especially for MeHg. Bacterial activity also increased the partitioning of Hg or MeHg in the sediments and was further facilitated by the presence of organic matter. The bioavailability of Hg or MeHg from sediments was only slightly influenced by bacterial activity. This study highlights the importance of sorption from various sources (especially mercury-particle sorption) as well as bacteria in controlling the partitioning and bioavailability of Hg or MeHg in sediments. - Mercury-particle sorption was more important than mercury-organic matter and organic matter-particle sorption in controlling the partitioning of Hg or MeHg in sediments.

Millennial mercury records derived from ornithogenic sediment on Dongdao Island, South China Sea.

Science.gov (United States)

Yan, Hong; Wang, Yuhong; Cheng, Wenhan; Sun, Liguang

2011-01-01

Two ornithogenic sediment cores, which have a time span of 1000 years and are influenced by red-footed booby (Sula sula), were collected from Dongdao Islands, South China Sea. The determined mercury concentrations of the two cores show similar and substantial fluctuations during the past millennium, and the fluctuations are most likely caused by the changes in mercury level of the ocean environment and in anthropogenic Hg emission. For the past 500 years, the mercury concentration in the red-footed booby excrement has a striking association with global anthropogenic mercury emission. The mercury concentration increased rapidly after AD 1600 in corresponding to beginning of the unparalleled gold and silver mining in South Central America that left a large volume of anthropogenic mercury pollution. Since the Industrial Revolution, the mercury level has increased at a fast pace, very likely caused by modern coal combustion, chlor-alkali and oil refining industries. The comparison of mercury profiles from different places on earth suggested that anthropogenic mercury pollution after the Industrial Revolution is more severe in Northern Hemisphere than in Antarctica.

Overview of receptor-based source apportionment studies for speciated atmospheric mercury

OpenAIRE

Cheng, I.; Xu, X.; Zhang, L.

2015-01-01

Receptor-based source apportionment studies of speciated atmospheric mercury are not only concerned with source contributions but also with the influence of transport, transformation, and deposition processes on speciated atmospheric mercury concentrations at receptor locations. Previous studies applied multivariate receptor models including principal components analysis and positive matrix factorization, and back trajectory receptor models including potential source contri...

Mercury emission and speciation of coal-fired power plants in China

Directory of Open Access Journals (Sweden)

S. X. Wang

2010-02-01

Full Text Available Comprehensive field measurements are needed to understand the mercury emissions from Chinese power plants and to improve the accuracy of emission inventories. Characterization of mercury emissions and their behavior were measured in six typical coal-fired power plants in China. During the tests, the flue gas was sampled simultaneously at inlet and outlet of Selective Catalytic Reduction (SCR, electrostatic precipitators (ESP, and flue gas desulfurization (FGD using the Ontario Hydro Method (OHM. The pulverized coal, bottom ash, fly ash and gypsum were also sampled in the field. Mercury concentrations in coal burned in the measured power plants ranged from 17 to 385 μg/kg. The mercury mass balances for the six power plants varied from 87 to 116% of the input coal mercury for the whole system. The total mercury concentrations in the flue gas from boilers were at the range of 1.92–27.15 μg/m³, which were significantly related to the mercury contents in burned coal. The mercury speciation in flue gas right after the boiler is influenced by the contents of halogen, mercury, and ash in the burned coal. The average mercury removal efficiencies of ESP, ESP plus wet FGD, and ESP plus dry FGD-FF systems were 24%, 73% and 66%, respectively, which were similar to the average removal efficiencies of pollution control device systems in other countries such as US, Japan and South Korea. The SCR system oxidized 16% elemental mercury and reduced about 32% of total mercury. Elemental mercury, accounting for 66–94% of total mercury, was the dominant species emitted to the atmosphere. The mercury emission factor was also calculated for each power plant.

Method for removal and stabilization of mercury in mercury-containing gas streams

Science.gov (United States)

Broderick, Thomas E.

2005-09-13

The present invention is directed to a process and apparatus for removing and stabilizing mercury from mercury-containing gas streams. A gas stream containing vapor phase elemental and/or speciated mercury is contacted with reagent, such as an oxygen-containing oxidant, in a liquid environment to form a mercury-containing precipitate. The mercury-containing precipitate is kept or placed in solution and reacts with one or more additional reagents to form a solid, stable mercury-containing compound.

Energy consumption during the building life cycle – influence of investment activities and operations

Directory of Open Access Journals (Sweden)

Vytlačil Dalibor

2018-01-01

Full Text Available The paper describes the dynamic model of maintenance and investments of a building structure and HVAC systems. The aim of the research is finding the time dependent curve for energy consumption and also the cash flow that depends on the investments to energy saving arrangements and operations. The solution is based on the system dynamics method. The method makes possible to interconnect technical and economic parts of the problem. The main parameter in the model is the energy consumption in the building per floor square meter and year. This parameter is influenced by a deterioration of the building structure and the components of the active elements. The investments realized with the aim to decrease the energy consumption is another influence. The example of the computer simulation of the building parameters during the life cycle is presented in the paper.

Relationship between catalase activity and uptake of elemental mercury by rat brain

International Nuclear Information System (INIS)

Eide, I.; Syversen, T.L.M.

1983-01-01

Uptake of mercury by brain after intravenous injection of elemental mercury was investigated in the rat. Catalase activity was inhibited by aminotriazole either by intraperitoneal affecting catalase in most tissues of the animal or by intraventricular injections affecting catalase in the brain selectively. Uptake of elemental mercury by rat brain was not influenced by intraperitoneal administration of aminotriazole resulting in 50% inhibition of brain catalase. However, when the inhibitor was injected intraventricularly in concentrations to give a 50% inhibition of brain catalase, it was shown that the mercury uptake by brain was significantly decreased. In the latter case when only brain catalase was inhibited and the supply of elemtal mercury to brain was maintained, mercury uptake by brain was proportional to the activity of catalase in brain tissue and to the injected amount of elemental mercury. Contrary to the intraventricular injection of aminotriazole, in animals recieving aminotriazole intraperitoneally prior to elemental mercury injection, we suggest that the lower activity of brain catalse is compensated by an increased supply of elemtal mercury caused by the generally lower oxidation rate in the animal. This view is supported by the finding that mercury uptake by liver increased due to aminotriazole intraperitoneally although activity of catalase was depressed. (author)

Overlapping genetic and environmental influences among men's alcohol consumption and problems, romantic quality and social support.

Science.gov (United States)

Salvatore, J E; Prom-Wormley, E; Prescott, C A; Kendler, K S

2015-08-01

Alcohol consumption and problems are associated with interpersonal difficulties. We used a twin design to assess in men the degree to which genetic or environmental influences contributed to the covariance between alcohol consumption and problems, romantic quality and social support. The sample included adult male-male twin pairs (697 monozygotic and 487 dizygotic) for whom there were interview-based data on: alcohol consumption (average monthly alcohol consumption in the past year); alcohol problems (lifetime alcohol dependence symptoms); romantic conflict and warmth; friend problems and support; and relative problems and support. Key findings were that genetic and unique environmental factors contributed to the covariance between alcohol consumption and romantic conflict; genetic factors contributed to the covariance between alcohol problems and romantic conflict; and common and unique environmental factors contributed to the covariance between alcohol problems and friend problems. Recognizing and addressing the overlapping genetic and environmental influences that alcohol consumption and problems share with romantic quality and other indicators of social support may have implications for substance use prevention and intervention efforts.

Mercury Exposure in Young Adulthood and Incidence of Diabetes Later in Life

Science.gov (United States)

He, Ka; Xun, Pengcheng; Liu, Kiang; Morris, Steve; Reis, Jared; Guallar, Eliseo

2013-01-01

OBJECTIVE Laboratory studies suggest that exposure to methylmercury at a level similar to those found in fish may induce pancreatic islet β-cell dysfunction. Few, if any, human studies have examined the association between mercury exposure and diabetes incidence. We examined whether toenail mercury levels are associated with incidence of diabetes in a large prospective cohort. RESEACH DESIGN AND METHODS A prospective cohort of 3,875 American young adults, aged 20–32 years, free of diabetes in 1987 (baseline), were enrolled and followed six times until 2005. Baseline toenail mercury levels were measured with instrumental neutron-activation analysis. Incident diabetes was identified by plasma glucose levels, oral glucose tolerance tests, hemoglobin A1C levels, and/or antidiabetes medications. RESULTS A total of 288 incident cases of diabetes occurred over 18 years of follow-up. In multivariate analyses adjusted for age, sex, ethnicity, study center, education, smoking status, alcohol consumption, physical activity, family history of diabetes, intakes of long-chain n-3 fatty acids and magnesium, and toenail selenium, toenail mercury levels were positively associated with the incidence of diabetes. The hazard ratio (95% CI) of incident diabetes compared the highest to the lowest quintiles of mercury exposure was 1.65 (1.07–2.56; P for trend = 0.02). Higher mercury exposure at baseline was also significantly associated with decreased homeostasis model assessment of β-cell function index (P for trend mercury exposure in young adulthood may have elevated risk of diabetes later in life. PMID:23423697

Docosahexaenoic acid counteracts attenuation of CD95-induced cell death by inorganic mercury

Energy Technology Data Exchange (ETDEWEB)

Gill, Randall [Department of Immunology and Microbiology, Wayne State University, Detroit MI (United States); Lanni, Lydia; Jen, K.-L. Catherine [Department of Nutrition and Food Science, Wayne State University, Detroit MI (United States); McCabe, Michael J. [Department of Environmental Medicine, University of Rochester, Rochester NY (United States); Rosenspire, Allen, E-mail: arosenspire@wayne.edu [Department of Immunology and Microbiology, Wayne State University, Detroit MI (United States)

2015-01-01

In the United States the principal environmental exposure to mercury is through dietary consumption of sea food. Although the mechanism by which low levels of mercury affect the nervous system is not well established, epidemiological studies suggest that low level exposure of pregnant women to dietary mercury can adversely impact cognitive development in their children, but that Docosahexaenoic acid (DHA), the most prominent n-polyunsaturated fatty acid (n-PUFA) present in fish may counteract negative effects of mercury on the nervous system. Aside from effects on the nervous system, epidemiological and animal studies have also suggested that low level mercury exposure may be a risk factor for autoimmune disease. However unlike the nervous system where a mechanism linking mercury to impaired cognitive development remains elusive, we have previously suggested a potential mechanism linking low level mercury exposures to immune system dysfunction and autoimmunity. In the immune system it is well established that disruption of CD95 mediated apoptosis leads to autoimmune disease. We have previously shown in vitro as well as in vivo that in lymphocytes burdened with low levels of mercury, CD95 mediated cell death is impaired. In this report we now show that DHA counteracts the negative effect of mercury on CD95 signaling in T lymphocytes. T cells which have been pre-exposed to DHA are able to cleave pro-caspase 3 and efficiently signal programmed cell death through the CD95 signaling pathway, whether or not they are burdened with low levels of mercury. Thus DHA may lower the risk of autoimmune disease after low level mercury exposures. - Highlights: • Inorganic mercury (Hg{sup 2+}) interferes with CD95 mediated cell death in Jurkat T cells • DHA restores the ability of CD95 to signal cell death in Hg{sup 2+} intoxicated T cells • The restoration of CD95 mediated cell death by DHA is correlated with increased activation of Caspase 3.

Docosahexaenoic acid counteracts attenuation of CD95-induced cell death by inorganic mercury

International Nuclear Information System (INIS)

Gill, Randall; Lanni, Lydia; Jen, K.-L. Catherine; McCabe, Michael J.; Rosenspire, Allen

2015-01-01

In the United States the principal environmental exposure to mercury is through dietary consumption of sea food. Although the mechanism by which low levels of mercury affect the nervous system is not well established, epidemiological studies suggest that low level exposure of pregnant women to dietary mercury can adversely impact cognitive development in their children, but that Docosahexaenoic acid (DHA), the most prominent n-polyunsaturated fatty acid (n-PUFA) present in fish may counteract negative effects of mercury on the nervous system. Aside from effects on the nervous system, epidemiological and animal studies have also suggested that low level mercury exposure may be a risk factor for autoimmune disease. However unlike the nervous system where a mechanism linking mercury to impaired cognitive development remains elusive, we have previously suggested a potential mechanism linking low level mercury exposures to immune system dysfunction and autoimmunity. In the immune system it is well established that disruption of CD95 mediated apoptosis leads to autoimmune disease. We have previously shown in vitro as well as in vivo that in lymphocytes burdened with low levels of mercury, CD95 mediated cell death is impaired. In this report we now show that DHA counteracts the negative effect of mercury on CD95 signaling in T lymphocytes. T cells which have been pre-exposed to DHA are able to cleave pro-caspase 3 and efficiently signal programmed cell death through the CD95 signaling pathway, whether or not they are burdened with low levels of mercury. Thus DHA may lower the risk of autoimmune disease after low level mercury exposures. - Highlights: • Inorganic mercury (Hg 2+ ) interferes with CD95 mediated cell death in Jurkat T cells • DHA restores the ability of CD95 to signal cell death in Hg 2+ intoxicated T cells • The restoration of CD95 mediated cell death by DHA is correlated with increased activation of Caspase 3

Mercury-impacted scrap metal: Source and nature of the mercury.

Science.gov (United States)

Finster, Molly E; Raymond, Michelle R; Scofield, Marcienne A; Smith, Karen P

2015-09-15

The reuse and recycling of industrial solid wastes such as scrap metal is supported and encouraged both internationally and domestically, especially when such wastes can be used as substitutes for raw material. However, scrap metal processing facilities, such as mini-mills, have been identified as a source of mercury (Hg) emissions in the United States. This research aims to better define some of the key issues related to the source and nature of mercury in the scrap metal waste stream. Overall, it is difficult to pinpoint the key mercury sources feeding into scrap metal recycling facilities, quantify their associated mercury concentrations, or determine which chemical forms are most significant. Potential sources of mercury in scrap metal include mercury switches from discarded vehicles, electronic-based scrap from household appliances and related industrial systems, and Hg-impacted scrap metal from the oil and gas industry. The form of mercury associated with scrap metal varies and depends on the source type. The specific amount of mercury that can be adsorbed and retained by steel appears to be a function of both metallurgical and environmental factors. In general, the longer the steel is in contact with a fluid or condensate that contains measurable concentrations of elemental mercury, the greater the potential for mercury accumulation in that steel. Most mercury compounds are thermally unstable at elevated temperatures (i.e., above 350 °C). As such, the mercury associated with impacted scrap is expected to be volatilized out of the metal when it is heated during processing (e.g., shredding or torch cutting) or melted in a furnace. This release of fugitive gas (Hg vapor) and particulates, as well as Hg-impacted bag-house dust and control filters, could potentially pose an occupational exposure risk to workers at a scrap metal processing facility. Thus, identifying and characterizing the key sources of Hg-impacted scrap, and understanding the nature and extent

The Mercury Laser Advances Laser Technology for Power Generation

Energy Technology Data Exchange (ETDEWEB)

Ebbers, C A; Caird, J; Moses, E

2009-01-21

The National Ignition Facility (NIF) at Lawrence Livermore Laboratory is on target to demonstrate 'breakeven' - creating as much fusion-energy output as laser-energy input. NIF will compress a tiny sphere of hydrogen isotopes with 1.8 MJ of laser light in a 20-ns pulse, packing the isotopes so tightly that they fuse together, producing helium nuclei and releasing energy in the form of energetic particles. The achievement of breakeven will culminate an enormous effort by thousands of scientists and engineers, not only at Livermore but around the world, during the past several decades. But what about the day after NIF achieves breakeven? NIF is a world-class engineering research facility, but if laser fusion is ever to generate power for civilian consumption, the laser will have to deliver pulses nearly 100,000 times faster than NIF - a rate of perhaps 10 shots per second as opposed to NIF's several shots a day. The Mercury laser (named after the Roman messenger god) is intended to lead the way to a 10-shots-per-second, electrically-efficient, driver laser for commercial laser fusion. While the Mercury laser will generate only a small fraction of the peak power of NIF (1/30,000), Mercury operates at higher average power. The design of Mercury takes full advantage of the technology advances manifest in its behemoth cousin (Table 1). One significant difference is that, unlike the flashlamp-pumped NIF, Mercury is pumped by highly efficient laser diodes. Mercury is a prototype laser capable of scaling in aperture and energy to a NIF-like beamline, with greater electrical efficiency, while still running at a repetition rate 100,000 times greater.

Women, mercury and artisanal gold mining : Risk communication and mitigation

Science.gov (United States)

Hinton, J. J.; Veiga, M. M.; Beinhoff, C.

2003-05-01

Artisanal miners employ rudimentary techniques for minéral extraction and often operate under hazardous, labour intensive, highly disorganized and illegal conditions. Gold is the main mineral extracted by artisanal miners, and the ecological and human health impacts resulting from mercury (Hg) use in gold extraction warrant special consideration. More than 30% of world's 13 million artisanal miners are women and, as they are often perceived to be less suited for labour intensive mining methods, the majority of women work in the processing aspect of artisanal mining, including amalgamation with Hg. As women are also predominantly responsible for food preparation, they are in an excellent position to respond to health risks associated with consumption of Hg-contaminated foods in impacted areas. In addition to their influence on consumption habits, women in artisanal mining communities may be in a position to effect positive change with respect to the technologies employed. Thus, gender sensitive approaches are necessary to reduce exposure risks to women and their families, promote clean technologies and support the development of stronger, healthier artisanal mining communities. This paper describes the roles of women in artisanal gold mining, highlights their importance in reducing the Hg exposure in these communities, and provides insight into how risks from Hg pollution can effectively be communicated and mitigated.

Influence of beer, wine and spirits consumption on craving.

Science.gov (United States)

Hillemacher, Thomas; Bayerlein, Kristina; Reulbach, Udo; Sperling, Wolfgang; Wilhelm, Julia; Mugele, Brigitte; Kraus, Thomas; Bönsch, Dominikus; Kornhuber, Johannes; Bleich, Stefan

2005-06-01

The importance of craving in alcoholism and the efficacy of treatment has been the subject of various studies. This study focuses on the consumption of different alcoholic beverages and their effect on craving, which has not yet been investigated. Therefore we assessed 197 inpatients using the Obsessive Compulsive Drinking Scale (OCDS) on the day of admission and after 1 week, distinguishing between the total score, the obsessive and the compulsive subscale. Socio-demographic data and the type of alcoholic beverage were recorded. Analysing data, the amount of beer consumption showed a significant influence on craving in male but not in female patients. These results were significant for the total score and both subscales of the OCDS (OCDS total score; day 0: Spearman's rho = 0.31; p = 0.001; logistic regression, dependent variable dichotomized OCDS total score day 0: OR = 1.18; 95% CI = 1.04 - 1.34; p = 0.011). On the other hand we, did not find any significant results for the amount of other beverages such as wine and spirits. Receiver operating curves analysis showed that beer consumption significantly predicts craving [area under the curve (AUC) = 0.66; p = 0.002]. We conclude that higher beer consumption is associated with higher withdrawal craving, at least in male patients. In addition, it is an important predictor for both obsessive and compulsive craving. Further studies are needed to clarify the pathophysiological basis of this finding.

Mercury contamination extraction

Science.gov (United States)

Fuhrmann, Mark [Silver Spring, MD; Heiser, John [Bayport, NY; Kalb, Paul [Wading River, NY

2009-09-15

Mercury is removed from contaminated waste by firstly applying a sulfur reagent to the waste. Mercury in the waste is then permitted to migrate to the reagent and is stabilized in a mercury sulfide compound. The stable compound may then be removed from the waste which itself remains in situ following mercury removal therefrom.

Global Trends in Mercury Management

Science.gov (United States)

Choi, Kyunghee

2012-01-01

The United Nations Environmental Program Governing Council has regulated mercury as a global pollutant since 2001 and has been preparing the mercury convention, which will have a strongly binding force through Global Mercury Assessment, Global Mercury Partnership Activities, and establishment of the Open-Ended Working Group on Mercury. The European Union maintains an inclusive strategy on risks and contamination of mercury, and has executed the Mercury Export Ban Act since December in 2010. The US Environmental Protection Agency established the Mercury Action Plan (1998) and the Mercury Roadmap (2006) and has proposed systematic mercury management methods to reduce the health risks posed by mercury exposure. Japan, which experienced Minamata disease, aims vigorously at perfection in mercury management in several ways. In Korea, the Ministry of Environment established the Comprehensive Plan and Countermeasures for Mercury Management to prepare for the mercury convention and to reduce risks of mercury to protect public health. PMID:23230466

Predicting Mercury's precession using simple relativistic Newtonian dynamics

Science.gov (United States)

Friedman, Y.; Steiner, J. M.

2016-03-01

We present a new simple relativistic model for planetary motion describing accurately the anomalous precession of the perihelion of Mercury and its origin. The model is based on transforming Newton's classical equation for planetary motion from absolute to real spacetime influenced by the gravitational potential and introducing the concept of influenced direction.

UV light-emitting-diode photochemical mercury vapor generation for atomic fluorescence spectrometry.

Science.gov (United States)

Hou, Xiaoling; Ai, Xi; Jiang, Xiaoming; Deng, Pengchi; Zheng, Chengbin; Lv, Yi

2012-02-07

A new, miniaturized and low power consumption photochemical vapor generation (PVG) technique utilizing an ultraviolet light-emitting diode (UV-LED) lamp is described, and further validated via the determination of trace mercury. In the presence of formic acid, the mercury cold vapor is favourably generated from Hg(2+) solutions by UV-LED irradiation, and then rapidly transported to an atomic fluorescence spectrometer for detection. Optimum conditions for PVG and interferences from concomitant elements were investigated in detail. Under optimum conditions, a limit of detection (LOD) of 0.01 μg L(-1) was obtained, and the precision was better than 3.2% (n = 11, RSD) at 1 μg L(-1) Hg(2+). No obvious interferences from any common ions were evident. The methodology was successfully applied to the determination of mercury in National Research Council Canada DORM-3 fish muscle tissue and several water samples.

The Factors Influencing Transport Energy Consumption in Urban Areas: a Review

Directory of Open Access Journals (Sweden)

Rocco Papa

2014-05-01

Full Text Available Transport energy consumption accounts for about one third of total energy consumption in EU. Despite significant advances in transport technology and fuel formulation, transport energy consumption has increased in most EU countries over the last three decades. This increase in consumption occurred as a result of factors such as higher car ownership, a growth in automobile use and an increase in vehicle distances traveled. As travel and land-use are a function of one another, it is often hypothesized that changing urban structure can result in changes in energy consumption. Understanding how different land use characteristics may influence travel behaviour and the corresponding energy consumption is crucial for planners and policy makers in order to develop strategic actions to shrink the environmental footprint of the urban transportation sector. The aim of this article is to review the current literature on the connections between land use, travel behavior and energy consumption. In particular, this paper seeks to identify the determinants of transport energy consumption in urban areas by reviewing evidence from empirical studies. To this aim, nine characteristics of land use are presented and their effects on both travel behaviour and energy use are discussed Our review shown that, in contrast to the focus on the effect of the built environment on travel, only few researchers have empirically investigated the linkage between the built environment and transportation energy use. The research described in this paper has been developed within the PON04a2_E Smart Energy Master project. It represents part of a much broader research project aimed at the development of an integrated model of urban energy efficiency.

Micrometeorological methods for measurements of mercury emissions over contaminated soils

International Nuclear Information System (INIS)

Kim, K.H.; Lindberg, S.E.; Hanson, P.J.; Owens, J.; Myers, T.P.

1993-01-01

As part of a larger study involving development and application of field and laboratory methods (micrometeorological, dynamic enclosure chamber, and controlled laboratory chamber methods) to measure the air/surface exchange of Hg vapor, we performed a series of preliminary measurements over contaminated soils. From March--April 1993, we used the modified Bowen ratio (MBR) method to measure emission rates of mercury over a floodplain contaminated with mercury near Oak Ridge, TN. The mercury emission rates measured from contaminated EFPC soils using the MBR method during early spring show that (1) in all cases, the contaminated soils acted as a source of mercury to the atmosphere with source strengths ranging from 17 to 160 ng m -2 h -1 ; and (2) the strengths of mercury emissions can be greatly influenced by the combined effects of surface soil temperature, residence time of air masses over the source area, and turbulence conditions. The mercury fluxes measured in a controlled flow chamber indicate that contaminated soils can exhibit up to an order of magnitude higher emission rates of Hg under conditions of elevated soil temperature, soil structure disturbance, and high turbulence. Mercury emissions from contaminated soils exceeded emissions from background soils by one to two orders of magnitude

Mercury bonds with carbon (OC and EC) in small aerosols (PM1) in the urbanized coastal zone of the Gulf of Gdansk (southern Baltic).

Science.gov (United States)

Lewandowska, A U; Bełdowska, M; Witkowska, A; Falkowska, L; Wiśniewska, K

2018-08-15

PM1 aerosols were collected at the coastal station in Gdynia between 1st January and 31st December 2012. The main purpose of the study was to determine the variability in concentrations of mercury Hg(p), organic carbon (OC) and elemental carbon (EC) in PM1 aerosols under varying synoptic conditions in heating and non-heating periods. Additionally, sources of origin and bonds of mercury with carbon species were identified. The highest concentrations of Hg(p), OC and EC were found during the heating period. Then all analyzed PM1 components had a common, local origin related to the consumption of fossil fuels for heating purposes under conditions of lower air temperatures and poor dispersion of pollutants. Long periods without precipitation also led to the increase in concentration of all measured PM1 compounds. In heating period mercury correlated well with elemental carbon and primary and secondary organic carbon when air masses were transported from over the land. At that time, the role of transportation was of minor importance. In the non-heating period, the concentration of all analyzed compounds were lower than in the heating period, which could be associated with the reduced influence of combustion processes, higher precipitation and, in the case of mercury, also the evaporation of aerosols at higher air temperatures. However, when air masses were transported from over the sea or from the port/shipyard areas the mercury concentration increased significantly. In the first case higher air humidity, solar radiation and ozone concentration as well as the presence of marine aerosols could further facilitate the conversion of gaseous mercury into particulate mercury and its concentration increase. In the second case Hg(p) could be adsorbed on particles rich in elemental carbon and primary organic carbon emitted from ships. Copyright © 2018 Elsevier Inc. All rights reserved.

Influence of ontogeny and environmental exposure on mercury accumulation in muscle and liver of male Round Stingrays.

Science.gov (United States)

Lyons, Kady; Carlisle, Aaron B; Lowe, Christopher G

2017-09-01

Mercury tissue distribution and its dynamics are poorly understood in elasmobranchs. Total mercury was measured in liver and muscle of male Round Stingrays (Urobatis halleri) from Seal Beach, California, an anthropogenically impacted site, and from the offshore island of Santa Catalina, a less impacted site. Stable isotope analysis was also performed on the muscle and red blood cells (RBCs) of a subset of rays over a range of age classes to investigate mercury accumulation with respect to trophic ecology. Mercury in both tissues was found to be significantly greater in adults than juveniles in mainland rays; however, liver mercury accumulation drastically increased after maturity and was significantly greater in mainland adult rays than Catalina rays. There were no patterns in δ 15 N or δ 13 C with size in muscle; however, there were indications of seasonal changes in RBC δ 15 N, suggesting short term shifts in diet or behavior is likely linked to reproductive status as is mercury accumulation. Copyright © 2017 Elsevier Ltd. All rights reserved.

Total mercury, methylmercury and selenium in mercury polluted areas in the province Guizhou, China.

Science.gov (United States)

Horvat, Milena; Nolde, Natasa; Fajon, Vesna; Jereb, Vesna; Logar, Martina; Lojen, Sonja; Jacimovic, Radojko; Falnoga, Ingrid; Liya, Qu; Faganeli, Jadran; Drobne, Damjana

2003-03-20

The province of Guizhou in Southwestern China is currently one of the world's most important mercury production areas. Emissions of mercury from the province to the global atmosphere have been estimated to be approximately 12% of the world total anthropogenic emissions. The main objective of this study was to assess the level of contamination with Hg in two geographical areas of Guizhou province. Mercury pollution in the areas concerned originates from mercury mining and ore processing in the area of Wanshan, while in the area of Quingzhen mercury pollution originates from the chemical industry discharging Hg through wastewaters and emissions to the atmosphere due to coal burning for electricity production. The results of this study confirmed high contamination with Hg in soil, sediments and rice in the Hg mining area in Wanshan. High levels of Hg in soil and rice were also found in the vicinity of the chemical plant in Quingzhen. The concentrations of Hg decreased with distance from the main sources of pollution considerably. The general conclusion is that Hg contamination in Wanshan is geographically more widespread, due to deposition and scavenging of Hg from contaminated air and deposition on land. In Quingzhen Hg contamination of soil is very high close to the chemical plant but the levels reach background concentrations at a distance of several km. Even though the major source of Hg in both areas is inorganic Hg, it was observed that active transformation of inorganic Hg to organic Hg species (MeHg) takes place in water, sediments and soils. The concentration of Hg in rice grains can reach up to 569 microg/kg of total Hg of which 145 microg/kg was in MeHg form. The percentage of Hg as MeHg varied from 5 to 83%. The concentrations of selenium can reach up to 16 mg/kg in soil and up to 1 mg/g in rice. A correlation exists between the concentration of Se in soil and rice, indicating that a portion of Se is bioavailable to plants. No correlation between Hg and Se

Research and Development Opportunities for Technologies to Influence Water Consumption Behavior

Energy Technology Data Exchange (ETDEWEB)

Levin, Todd [Argonne National Lab. (ANL), Argonne, IL (United States); Horner, Robert M. [Argonne National Lab. (ANL), Argonne, IL (United States); Muehleisen, Ralph T. [Argonne National Lab. (ANL), Argonne, IL (United States)

2016-09-01

In April 2015, Argonne National Laboratory hosted a two-day workshop that convened water experts and stakeholders from across industry, government, and academia to undertake three primary tasks: 1) identify technology characteristics that are favorable for motivating behavioral change, 2) identify barriers that have prevented the development and market adoption of technologies with these characteristics in the water sector, and 3) identify concrete research and development pathways that could be undertaken to overcome these barriers, increase the penetration of technologies that influence water consumption behavior, and ultimately reduce domestic water consumption. While efforts to reduce water consumption have gained momentum in recent years, there are a number of key barriers that have limited the effectiveness of such efforts. Chief among these is the fact that many consumers have limited awareness of their water consumption patterns because of poor data availability, and/or are unmotivated to reduce their consumption because of low costs and split incentives. Without improved data availability and stronger price signals, it will be difficult to effect true transformative behavioral change. This report also reviews a number of technology characteristics that have successfully motivated behavioral change in other sectors, as well as several technologies that could be developed specifically for the water sector. Workshop participants discussed how technologies that provide active feedback and promote measurable goals and social accountability have successfully influenced changes in other types of behavior. A range of regulatory and policy actions that could be implemented to support such efforts are also presented. These include institutional aggregation, revenue decoupling, and price structure reforms. Finally, several R&D pathways were proposed, including efforts to identify optimal communication strategies and to better understand consumer perceptions and

Isotopic Fractionation of Mercury in Great Lakes Precipitation

Science.gov (United States)

Gratz, L. E.; Keeler, G. J.; Blum, J. D.; Sherman, L. S.

2009-12-01

Mercury (Hg) is a hazardous bioaccumulative neurotoxin, and atmospheric deposition is a primary way in which mercury enters terrestrial and aquatic ecosystems. However, the chemical processes and transport regimes that mercury undergoes from emission to deposition are not well understood. Thus the use of mercury isotopes to characterize the biogeochemical cycling of mercury is a rapidly growing area of study. Precipitation samples were collected in Chicago, IL, Holland, MI, and Dexter, MI from April 2007 - October 2007 to begin examining the isotopic fractionation of atmospheric mercury in the Great Lakes region. Results show that mass-dependent fractionation relative to NIST-3133 (MDF - δ202Hg) ranged from -0.8‰ to 0.2‰ (±0.2‰) in precipitation samples, while mass-independent fractionation (MIF - Δ199Hg) varied from 0.1‰ to 0.6‰ (±0.1‰). Although clear urban-rural differences were not observed, this may be due to the weekly collection of precipitation samples rather than collection of individual events, making it difficult to truly characterize the meteorology and source influences associated with each sample and suggesting that event-based collection is necessary during future sampling campaigns. Additionally, total vapor phase mercury samples were collected in Dexter, MI in 2009 to examine isotopic fractionation of mercury in ambient air. In ambient samples δ202Hg ranged from 0.3‰ to 0.5‰ (±0.1‰), however Δ199Hg was not significant. Because mercury in precipitation is predominantly Hg2+, while ambient vapor phase mercury is primarily Hg0, these results may suggest the occurrence of MIF during the oxidation of Hg0 to Hg2+ prior to deposition. Furthermore, although it has not been previously reported or predicted, MIF of 200Hg was also detected. Δ200Hg ranged from 0.0‰ to 0.2‰ in precipitation and from -0.1‰ to 0.0‰ in ambient samples. This work resulted in methodological developments in the collection and processing of

Which ecological determinants influence Australian children's fruit and vegetable consumption?

Science.gov (United States)

Godrich, Stephanie L; Davies, Christina R; Darby, Jill; Devine, Amanda

2018-04-01

This study investigated determinants of fruit and vegetable (F&V) consumption among regional and remote Western Australian (WA) children, using an Ecological Model of Health Behaviour. Semi-structured interviews were conducted with 20 key informants (Health Workers, Food Supply Workers, and School/Youth Workers) purposively sampled from across regional and remote WA. Interviews were transcribed, analysed thematically using QSR-NVivo 10 software, and embedded within an Ecological Model of Health Behaviour to demonstrate the multiple levels of influence on health. Key determinants of F&V consumption at the intrapersonal level included attitude and food literacy among children. Key interpersonal level determinants included role modelling and parental food literacy. Institutional determinants included health service provision, school nutrition education and food skill programs. F&V availability, community networks and health-promoting spaces were key themes affecting families at the community level. The public policy level influencer included implementation of a store policy within local food outlets. Study findings suggested participatory programs with an emphasis on parental involvement and role modelling could increase F&V intake among children living in regional and remote areas; while school curriculum linkages were essential for school-based programs. Policy makers should consider further investment in school food literacy programs and family programs that are delivered collaboratively. Further, support of local food supply options and support for healthy food policies in food outlets are critical next steps. This study contributes new knowledge to build the evidence base and facilitate the development of targeted strategies to increase consumption of F&V among children living in regional and remote areas.

Selective extraction of trace mercury and cadmium from drinking water sources.

Science.gov (United States)

Zhao, Xuan; Zhao, Gang; Wang, Jianlong; Yun, Guichun

2005-01-01

In this paper, a new alternative method, i.e., selective extraction by weakly basic anion exchange resin, has been developed for the removal of trace cadmium and mercury ions from drinking water sources. The mechanism of heavy metal removal is based on selective extraction as the results of LEWIS-base-acid interactions. Transfer of trace mercury species from liquid to resin phase coincides well with the performance of film diffusion. The results demonstrated that the presence of chlorine has a negligible influence on the removal of mercury. However, humic acids can strongly bind mercury by the formation of complex compounds and therefore become the obstacle in the diffusion progress. At neutral or base pH, the resin material exhibits the favorable uptake of heavy metals. In filter experiments, the studied resin material offers favorable properties in the selective extraction of trace mercury and cadmium.

Factors Influencing Fast-Food Consumption Among Adolescents in Tehran: A Qualitative Study.

Science.gov (United States)

Askari Majabadi, Hesamedin; Solhi, Mahnaz; Montazeri, Ali; Shojaeizadeh, Davoud; Nejat, Saharnaz; Khalajabadi Farahani, Farideh; Djazayeri, Abolghasem

2016-03-01

The consumption of different types of fast food is increasingly growing in all parts of the world, both in developed and developing countries. Because of the changes and transitions in the lifestyle and dietary habits of people, an increasing number of people from different age groups, particularly adolescents and young adults, are inclined toward consuming fast food. The objective of this study was to investigate the factors influencing fast-food consumption among adolescents in Tehran, Iran. The present qualitative study was conducted in 2012 - 2013 in Tehran, the capital of Iran. To achieve the objective of this study, 42 adolescents were enrolled in this study through a purposive sampling method, and the required data was collected via individual semi-structured in-depth interviews. Data collection and analysis were carried out simultaneously, and the collected data was analyzed via a thematic content analysis and using MAXQDA 10 software. In this study after coding the transcribed interviews, the findings were categorized into three main themes as follows: personal views, social factors, and family factors. Each theme included several categories and subcategories, and the coded sentences and phrases were placed under each category and subcategory. The results of this study showed that the number of factors promoting fast-food consumption appeared to be more than the inhibiting factors and that the diverse factors at the individual and social level influenced fast-food consumption among adolescents.

Water Consumption as Source of Arsenic, Chromium, and Mercury in Children Living in Rural Yucatan, Mexico: Blood and Urine Levels.

Science.gov (United States)

Arcega-Cabrera, F; Fargher, L F; Oceguera-Vargas, I; Noreña-Barroso, E; Yánez-Estrada, L; Alvarado, J; González, L; Moo-Puc, R; Pérez-Herrera, N; Quesadas-Rojas, M; Pérez-Medina, S

2017-10-01

Studies investigating the correlation between metal content in water and metal levels in children are scarce worldwide, but especially in developing nations. Therefore, this study investigates the correlation between arsenic, chromium, and mercury concentrations in drinking and cooking water and in blood and urine samples collected from healthy and supposedly non-exposed children from a rural area in Yucatan, Mexico. Mercury in water shows concentrations above the recommended World Health Organization (WHO) value for drinking and cooking water. Also, 25% of the children show mercury in urine above the WHO recommended value. Multivariate analyses show a significant role for drinking and cooking water as a vector of exposure in children. Also, the factor analysis shows chronic exposure in the case of arsenic, as well as an ongoing detoxification process through urine in the case of mercury. Further studies should be done in order to determine other potential metal exposure pathways among children.

Mercury mass measurement in fluorescent lamps via neutron activation analysis

Science.gov (United States)

Viererbl, L.; Vinš, M.; Lahodová, Z.; Fuksa, A.; Kučera, J.; Koleška, M.; Voljanskij, A.

2015-11-01

Mercury is an essential component of fluorescent lamps. Not all fluorescent lamps are recycled, resulting in contamination of the environment with toxic mercury, making measurement of the mercury mass used in fluorescent lamps important. Mercury mass measurement of lamps via instrumental neutron activation analysis (NAA) was tested under various conditions in the LVR-15 research reactor. Fluorescent lamps were irradiated in different positions in vertical irradiation channels and a horizontal channel in neutron fields with total fluence rates from 3×108 cm-2 s-1 to 1014 cm-2 s-1. The 202Hg(n,γ)203Hg nuclear reaction was used for mercury mass evaluation. Activities of 203Hg and others induced radionuclides were measured via gamma spectrometry with an HPGe detector at various times after irradiation. Standards containing an Hg2Cl2 compound were used to determine mercury mass. Problems arise from the presence of elements with a large effective cross section in luminescent material (europium, antimony and gadolinium) and glass (boron). The paper describes optimization of the NAA procedure in the LVR-15 research reactor with particular attention to influence of neutron self-absorption in fluorescent lamps.

Mercurial poisoning

Energy Technology Data Exchange (ETDEWEB)

Gorton, B

1924-01-01

Cats which had been kept in a thermometer factory to catch rats were afflicted with mercury poisoning. So were the rats they were supposed to eat. The symptoms of mercury poisoning were the same in both species. The source of mercury for these animals is a fine film of the metal which coats floors, a result of accidental spills during the manufacturing process.

Analysis of variables that influence electric energy consumption in commercial buildings in Brazil

Energy Technology Data Exchange (ETDEWEB)

Carvalho, M.M.Q. [Technical Drawing Department, Fluminense Federal University, Niteroi, Rio de Janeiro (Brazil); Energy Planning Program, Alberto Luiz Coimbra Institute for Research and Graduate Studies in Engineering - COPPE, Federal University of Rio de Janeiro, Rio de Janeiro (Brazil); La Rovere, E.L. [Energy Planning Program, Alberto Luiz Coimbra Institute for Research and Graduate Studies in Engineering - COPPE, Federal University of Rio de Janeiro, Rio de Janeiro (Brazil); Goncalves, A.C.M. [Program for Graduate Studies in Architecture, School of Architecture and Urbanism, Federal University of Rio de Janeiro, Rio de Janeiro (Brazil)

2010-12-15

Air conditioning systems in commercial buildings in Brazil are responsible for about 70% share of their energy consumption. According to BEN 2009 (The Brazilian Energy Balance), energy consumption in the residential, commercial and public sectors, where most buildings are found, represents 9.3% of the final energy consumption in Brazil. This paper aims to examine design factors that could contribute to greater reductions of electric energy consumption in commercial buildings, with emphasis on air conditioning. Simulations were carried out using shades and different types of glass, walls, flooring and roofing. The VisualDOE 2.61 was used as a simulation tool for calculating energy consumption of the analyzed building. This paper shows that the energy performance of the building is considerably influenced by the facade protection and shows, through tables, the impact that decisions related to the top-level and facades have on the energy consumption of the building. The authors concluded that the results confirm the importance of taking energy use into account in the very first design stages of the project, since appropriate choices of types of glass, external shading and envelope materials have a significant impact on energy consumption. (author)

A comparison of mercury burdens between St. Marks National Wildlife Refuge and St. Andrew Bay, Florida: Evaluation of fish body burdens and physiological responses in largemouth bass, spotted seatrout, striped mullet, and sunfish

Science.gov (United States)

Huge, D.H.; Rauschenberger, R.H.; Wieser, F.M.; Hemming, J.M.

2011-01-01

Musculature from the dorsal region of 130 largemouth bass (Micropterus salmoides), 140 sunfish (Lepomis sp.), 41 spotted seatrout (Cynoscion nebulosus) and 67 striped mullet (Mugil cephalus) were collected from five estuarine and five freshwater sites within the St. Marks National Wildlife Refuge and two estuarine and two freshwater sites from St. Andrew Bay, Florida, United States of America. Musculature was analyzed for total mercury content, sagittal otoliths were removed for age determination and physiological responses were measured. Largemouth bass and sunfish from the refuge had higher mercury concentrations in musculature than those from the bay. Male spotted seatrout, male striped mullet, male and female sunfish and female largemouth bass had mercury burdens positively correlated with length. The majority of all four species of fish from both study areas contained mercury levels below 1.5 part per million, the limit for safe consumption recommended the Florida Department of Health. In comparison, a significant percentage of largemouth bass and sunfish from several sampled sites, most notably Otter Lake and Lake Renfroe within St. Marks National Wildlife Refuge, had mercury levels consistent with the health department's guidelines of 'limited consumption' or 'no consumption guidelines.'

Avian mercury exposure and toxicological risk across western North America: A synthesis

Science.gov (United States)

Ackerman, Joshua T.; Eagles-Smith, Collin A.; Herzog, Mark; Hartman, Christopher; Peterson, Sarah; Evers, David C.; Jackson, Allyson K.; Elliott, John E.; Vander Pol, Stacy S.; Bryan, Colleen E.

2016-01-01

are directly relevant to bird reproduction. Results indicate that mercury contamination of birds is prevalent in many areas throughout western North America, and large-scale ecological attributes are important factors influencing bird mercury concentrations.

The reliability of mercury analysis in environmental materials

International Nuclear Information System (INIS)

Heinonen, J.; Suschny, O.

1973-01-01

Mercury occurs in nature in its native elemental as well as in different mineral forms. It has been mined for centuries and is used in many branches of industry, agriculture and medicine. Mercury is very toxic to man and reports of poisoning due to the presence of the element in fish and shellfish caught at Minamata and Niigata, Japan have led not only to local investigations but to multi-national research into the sources and the levels of mercury in the environment. The concentrations at which the element has to be determined in these studies are extremely small, usually of the order of a few parts in 10 9 parts of environmental material. Few analytical techniques provide the required sensitivity for analysis at such low concentrations, and only two are normally used for mercury: neutron activation analysis and atomic absorption photometry. They are also the most convenient end points of various separation schemes for different organic mercury compounds. Mercury analysis at the ppb-level is beset with many problems: volatility of the metal and its compounds, impurity of reagents, interference by other elements and many other analytical difficulties may influence the results. To be able to draw valid conclusions from the analyses it is necessary to know the reliability attached to the values obtained. To assist laboratories in the evaluation of their analytical performance, the International Atomic Energy Agency through its own laboratory at Seibersdorf already organised in 1967 an intercomparison of mercury analysis in flour. Based on the results obtained at that time, a whole series of intercomparisons of mercury determinations in nine different environmental materials was undertaken in 1971. The materials investigated included corn and wheat flour, spray-dried animal blood serum, fish solubles, milk powder, saw dust, cellulose, lacquer paint and coloric material

The reliability of mercury analysis in environmental materials

Energy Technology Data Exchange (ETDEWEB)

Heinonen, J.; Suschny, O

1973-01-01

Mercury occurs in nature in its native elemental as well as in different mineral forms. It has been mined for centuries and is used in many branches of industry, agriculture and medicine. Mercury is very toxic to man and reports of poisoning due to the presence of the element in fish and shellfish caught at Minamata and Niigata, Japan have led not only to local investigations but to multi-national research into the sources and the levels of mercury in the environment. The concentrations at which the element has to be determined in these studies are extremely small, usually of the order of a few parts in 10{sup 9} parts of environmental material. Few analytical techniques provide the required sensitivity for analysis at such low concentrations, and only two are normally used for mercury: neutron activation analysis and atomic absorption photometry. They are also the most convenient end points of various separation schemes for different organic mercury compounds. Mercury analysis at the ppb-level is beset with many problems: volatility of the metal and its compounds, impurity of reagents, interference by other elements and many other analytical difficulties may influence the results. To be able to draw valid conclusions from the analyses it is necessary to know the reliability attached to the values obtained. To assist laboratories in the evaluation of their analytical performance, the International Atomic Energy Agency through its own laboratory at Seibersdorf already organised in 1967 an intercomparison of mercury analysis in flour. Based on the results obtained at that time, a whole series of intercomparisons of mercury determinations in nine different environmental materials was undertaken in 1971. The materials investigated included corn and wheat flour, spray-dried animal blood serum, fish solubles, milk powder, saw dust, cellulose, lacquer paint and coloric material.

Impact of marine mercury cycling on coastal atmospheric mercury concentrations in the North- and Baltic Sea region

Directory of Open Access Journals (Sweden)

Johannes Bieser

2016-06-01

Full Text Available Abstract The cycling of mercury between ocean and atmosphere is an important part of the global Hg cycle. Here we study the regional contribution of the air-sea exchange in the North- and Baltic Sea region. We use a newly developed coupled regional chemistry transport modeling (CTM system to determine the flux between atmosphere and ocean based on the meteorological model COSMO-CLM, the ocean-ecosystem model ECOSMO, the atmospheric CTM CMAQ and a newly developed module for mercury partitioning and speciation in the ocean (MECOSMO. The model was evaluated using atmospheric observations of gaseous elemental mercury (GEM, surface concentrations of dissolved gaseous mercury (DGM, and air-sea flux (ASF calculations based on observations made on seven cruises in the western and central Baltic Sea and three cruises in the North Sea performed between 1991 and 2006. It was shown that the model is in good agreement with observations: DGM (Normalized Mean Bias NMB=-0.27 N=413, ASF (NMB=-0.32, N=413, GEM (NMB=0.07, N=2359. Generally, the model was able to reproduce the seasonal DGM cycle with the best agreement during winter and autumn (NMBWinter=-0.26, NMBSpring=-0.41, NMBSummer=-0.29, NMBAutumn=-0.03. The modelled mercury evasion from the Baltic Sea ranged from 3400 to 4000 kg/a for the simulation period 1994–2007 which is on the lower end of previous estimates. Modelled atmospheric deposition, river inflow and air-sea exchange lead to an annual net Hg accumulation in the Baltic Sea of 500 to 1000 kg/a. For the North Sea the model calculates an annual mercury flux into the atmosphere between 5700 and 6000 kg/a. The mercury flux from the ocean influenced coastal atmospheric mercury concentrations. Running CMAQ coupled with the ocean model lead to better agreement with GEM observations. Directly at the coast GEM concentrations could be increased by up to 10% on annual average and observed peaks could be reproduced much better. At stations 100km downwind

Wetland influence on mercury fate and transport in a temperate forested watershed

International Nuclear Information System (INIS)

Selvendiran, Pranesh; Driscoll, Charles T.; Bushey, Joseph T.; Montesdeoca, Mario R.

2008-01-01

The transport and fate of mercury (Hg) was studied in two forest wetlands; a riparian peatland and an abandoned beaver meadow. The proportion of total mercury (THg) that was methyl mercury (% MeHg) increased from 2% to 6% from the upland inlets to the outlet of the wetlands. During the growing season, MeHg concentrations were approximately three times higher (0.27 ng/L) than values during the non-growing season (0.10 ng/L). Transport of Hg species was facilitated by DOC production as indicated by significant positive relations with THg and MeHg. Elevated concentrations of MeHg and % MeHg (as high as 70%) were found in pore waters of the riparian and beaver meadow wetlands. Groundwater interaction with the stream was limited at the riparian peatland due to the low hydraulic conductivity of the peat. The annual fluxes of THg and MeHg at the outlet of the watershed were 2.3 and 0.092 μg/m 2 -year respectively. - Wetlands are sources of THg and MeHg; the production of MeHg is seasonally dependent and driven by sulfate reduction in wetlands

Wetland influence on mercury fate and transport in a temperate forested watershed

Energy Technology Data Exchange (ETDEWEB)

Selvendiran, Pranesh [Department of Civil and Environmental Engineering, Syracuse University, Syracuse, NY 13244 (United States)], E-mail: pselvend@syr.edu; Driscoll, Charles T. [Department of Civil and Environmental Engineering, Syracuse University, Syracuse, NY 13244 (United States)], E-mail: ctdrisco@syr.edu; Bushey, Joseph T. [Department of Civil and Environmental Engineering, Syracuse University, Syracuse, NY 13244 (United States)], E-mail: jtbushey@syr.edu; Montesdeoca, Mario R. [Department of Civil and Environmental Engineering, Syracuse University, Syracuse, NY 13244 (United States)], E-mail: mmontesd@syr.edu

2008-07-15

The transport and fate of mercury (Hg) was studied in two forest wetlands; a riparian peatland and an abandoned beaver meadow. The proportion of total mercury (THg) that was methyl mercury (% MeHg) increased from 2% to 6% from the upland inlets to the outlet of the wetlands. During the growing season, MeHg concentrations were approximately three times higher (0.27 ng/L) than values during the non-growing season (0.10 ng/L). Transport of Hg species was facilitated by DOC production as indicated by significant positive relations with THg and MeHg. Elevated concentrations of MeHg and % MeHg (as high as 70%) were found in pore waters of the riparian and beaver meadow wetlands. Groundwater interaction with the stream was limited at the riparian peatland due to the low hydraulic conductivity of the peat. The annual fluxes of THg and MeHg at the outlet of the watershed were 2.3 and 0.092 {mu}g/m{sup 2}-year respectively. - Wetlands are sources of THg and MeHg; the production of MeHg is seasonally dependent and driven by sulfate reduction in wetlands.

Atmospheric mercury in Changbai Mountain area, northeastern China II. The distribution of reactive gaseous mercury and particulate mercury and mercury deposition fluxes.

Science.gov (United States)

Wan, Qi; Feng, Xinbin; Lu, Julia; Zheng, Wei; Song, Xinjie; Li, Ping; Han, Shijie; Xu, Hao

2009-08-01

Reactive gaseous mercury (RGM) and particulate mercury (Hgp) concentrations in ambient air from a remote site at Changbai Mountain area in northeastern China were intermittently monitored from August 2005 to July 2006 totaling 93 days representing fall, winter-spring and summer season, respectively. Rainwater and snow samples were collected during a whole year, and total mercury (THg) in rain samples were used to calculate wet depositional flux. A throughfall method and a model method were used to estimate dry depositional flux. Results showed mean concentrations of RGM and Hgp are 65 and 77 pg m(-3). Compared to background concentrations of atmospheric mercury species in Northern Hemisphere, RGM and Hgp are significantly elevated in Changbai area. Large values for standard deviation indicated fast reactivity and a low residence time for these mercury species. Seasonal variability is also important, with lower mercury levels in summer compared to other seasons, which is attributed to scavenging by rainfall and low local mercury emissions in summer. THg concentrations ranged from 11.5 to 15.9 ng L(-1) in rainwater samples and 14.9-18.6 ng L(-1) in throughfall samples. Wet depositional flux in Changbai area is calculated to be 8.4 microg m(-2) a(-1), and dry deposition flux is estimated to be 16.5 microg m(-2) a(-1) according to a throughfall method and 20.2 microg m(-2) a(-1) using a model method.

MERCURY EXPOSURE FROM FISH CONSUMPTION WITHIN THE JAPANESE AND KOREAN COMMUNITIES

Science.gov (United States)

Public health guidance pertaining to fish consumption requires that we be cognizant of the health concerns associated with eating contaminated fish and the nutritional benefits obtained from fish consumption. In doing so, a need exists for an improved understanding of the extent ...

Mercury mass measurement in fluorescent lamps via neutron activation analysis

International Nuclear Information System (INIS)

Viererbl, L.; Vinš, M.; Lahodová, Z.; Fuksa, A.; Kučera, J.; Koleška, M.; Voljanskij, A.

2015-01-01

Mercury is an essential component of fluorescent lamps. Not all fluorescent lamps are recycled, resulting in contamination of the environment with toxic mercury, making measurement of the mercury mass used in fluorescent lamps important. Mercury mass measurement of lamps via instrumental neutron activation analysis (NAA) was tested under various conditions in the LVR-15 research reactor. Fluorescent lamps were irradiated in different positions in vertical irradiation channels and a horizontal channel in neutron fields with total fluence rates from 3×10 8 cm −2 s −1 to 10 14 cm −2 s −1 . The 202 Hg(n,γ) 203 Hg nuclear reaction was used for mercury mass evaluation. Activities of 203 Hg and others induced radionuclides were measured via gamma spectrometry with an HPGe detector at various times after irradiation. Standards containing an Hg 2 Cl 2 compound were used to determine mercury mass. Problems arise from the presence of elements with a large effective cross section in luminescent material (europium, antimony and gadolinium) and glass (boron). The paper describes optimization of the NAA procedure in the LVR-15 research reactor with particular attention to influence of neutron self-absorption in fluorescent lamps. - Highlights: • Mercury is an essential component of fluorescent lamps. • Fluorescent lamps were irradiated in neutron fields in research reactor. • 203 Hg induced radionuclide activity was measured using gamma spectrometry. • Mercury mass in fluorescent lamps can be measured by neutron activation analysis.

Mercury bioaccumulation and risk to three waterbird foraging guilds is influenced by foraging ecology and breeding stage

International Nuclear Information System (INIS)

Eagles-Smith, Collin A.; Ackerman, Joshua T.; De La Cruz, Susan E.W.; Takekawa, John Y.

2009-01-01

We evaluated mercury (Hg) in five waterbird species representing three foraging guilds in San Francisco Bay, CA. Fish-eating birds (Forster's and Caspian terns) had the highest Hg concentrations in thier tissues, but concentrations in an invertebrate-foraging shorebird (black-necked stilt) were also elevated. Foraging habitat was important for Hg exposure as illustrated by within-guild differences, where species more associated with marshes and salt ponds had higher concentrations than those more associated with open-bay and tidal mudflats. Importantly, Hg concentrations increased with time spent in the estuary. Surf scoter concentrations tripled over six months, whereas Forster's terns showed an up to 5-fold increase between estuary arrival and breeding. Breeding waterbirds were at elevated risk of Hg-induced reproductive impairment, particularly Forster's terns, in which 48% of breeding birds were at high risk due to their Hg levels. Our results highlight the importance of habitat and exposure timing, in addition to trophic position, on waterbird Hg bioaccumulation and risk. - The influence of foraging habitat, trophic position, and exposure timing on mercury bioaccumulation and risk to reproduction is evaluated in three waterbird guilds.

Mercury accumulation plant Cyrtomium macrophyllum and its potential for phytoremediation of mercury polluted sites.

Science.gov (United States)

Xun, Yu; Feng, Liu; Li, Youdan; Dong, Haochen

2017-12-01

Cyrtomium macrophyllum naturally grown in 225.73 mg kg -1 of soil mercury in mining area was found to be a potential mercury accumulator plant with the translocation factor of 2.62 and the high mercury concentration of 36.44 mg kg -1 accumulated in its aerial parts. Pot experiments indicated that Cyrtomium macrophyllum could even grow in 500 mg kg -1 of soil mercury with observed inhibition on growth but no obvious toxic effects, and showed excellent mercury accumulation and translocation abilities with both translocation and bioconcentration factors greater than 1 when exposed to 200 mg kg -1 and lower soil mercury, indicating that it could be considered as a great mercury accumulating species. Furthermore, the leaf tissue of Cyrtomium macrophyllum showed high resistance to mercury stress because of both the increased superoxide dismutase activity and the accumulation of glutathione and proline induced by mercury stress, which favorited mercury translocation from the roots to the aerial parts, revealing the possible reason for Cyrtomium macrophyllum to tolerate high concentration of soil mercury. In sum, due to its excellent mercury accumulation and translocation abilities as well as its high resistance to mercury stress, the use of Cyrtomium macrophyllum should be a promising approach to remediating mercury polluted soils. Copyright © 2017 Elsevier Ltd. All rights reserved.

Mercury and Methylmercury Concentrations in Muscle Tissue of Fish Caught in Major Rivers of the Czech Republic

Directory of Open Access Journals (Sweden)

K. Kružíková

2008-01-01

Full Text Available The aim of the study was to evaluate mercury contamination at twelve outlet sites of rivers in the Czech Republic (Labe, Ohře, Vltava, Berounka, Sázava, Otava, Lužnice, Svratka, Dyje, Morava and Odra. As an indicator, we used muscle tissue of the chub (Leuciscus cephalus caught at selected sites in 2007. A total of 96 fish were examined. Total mercury was determined by atomic absorption spectrophotometry using the AMA 254 analyzer and methylmercury was determined by gas chromatography with electron-capture detection. Total mercury (THg and methylmercury (MeHg concentrations ranged 0.039–0.384 mg kg-1 fresh weight and 0.033–0.362 mg kg-1 fresh weight, respectively. Mercury bound in methylmercury (HgMe made up on average about 82.2% of total mercury. The highest mercury concentrations were found in fish from Obříství, a site on Labe (THg 0.263 ± 0.086 mg kg-1; MeHg 0.256 ± 0.084 mg kg-1. Mercury concentrations in fish from rivers that cross the borders of the Czech Republic (Labe, Odra and Morava were low. The Czech Republic therefore does not contribute significantly to river pollution outside its national borders. Hazard indices of the sites monitored were well below 1, and reached 1.365 only in Obříství on Labe for fisherman’s family members (i.e. in the case of annual consumption of 10 kg fish. This indicates possible hazards involved in eating meat of fish caught in that location. Based on PTWI for methylmercury, the maximum amount of fish meat allowed for consumption per week was calculated. The site with the lowest value was Obříství on Labe (0.44 kg. The results of this study present a partial contribution to health risk assessment on the major rivers in Czech Republic.

Toward a Unified Understanding of Mercury and Methylated Mercury from the World's Oceans

Science.gov (United States)

McNutt, M. K.; Krabbenhoft, D. P.; Landing, W. M.; Sunderland, E. M.

2012-12-01

Marine fish and shellfish are the main source of toxic methylmercury exposure for humans. As recently as decade ago, very limited aqueous methylated mercury data were available from marine settings, resulting in a generally poor understanding of the processes controlling mercury in pelagic marine food webs. Recent oceanographic cruises have significantly improved availability of reliable measurements of methylated mercury and total mercury in seawater. This presentation will focus on vertical seawater profiles collected to depths 1000 m from three recent sampling efforts in collaboration with the CLIVAR Repeat Hydrography Program sponsored by NOAA including: 1) the northeastern Pacific (P16N cruise from Honolulu, Hawaii to Kodiak, Alaska); (2) the southern Indian Ocean (I5 cruise from Cape Town, South Africa, to Fremantle, Australia); and, (3) the Southern Ocean cruise (S4P from McMurdo, Antarctica, to Punta Arenas, Chile). Analytical results presented were all derived from the USGS Mercury Research Lab (http://wi.water.usgs.gov/mercury-lab). Supporting data derived from these cruises on water mass ages, nutrients, carbon and dissolved oxygen provide an opportunity to develop a stronger understanding of the biogeochemical factors controlling oceanic distributions of mercury and methylated mercury. Whole-water, median total mercury, and methylated mercury concentrations for the northern Pacific, southern Indian, and Southern Ocean were 1.10, 0.80, and 1.65 pM, , and 0.11, 0.08, and 0.32 pM, respectively. For all three oceans, vertical profiles of total mercury generally show the lowest concentrations in the surface mixed layer, and concentration maxima at the 700-1000 m depths. Surface depletion of total mercury is attributed to photo-chemical reduction and evasion of gaseous elemental mercury as well as scavenging by settling particulate matter, the main vector of transport to the subsurface ocean. Methylated mercury in all the ocean profiles reveal distinct mid

Seasonal mercury exposure and oxidant-antioxidant status of James Bay sport fishermen.

Science.gov (United States)

Bélanger, Marie-Claire; Mirault, Marc-Edouard; Dewailly, Eric; Plante, Michel; Berthiaume, Line; Noël, Micheline; Julien, Pierre

2008-05-01

The effects of a moderate seasonal exposure to methylmercury on plasma low-density lipoprotein (LDL) oxidation and cardiovascular risk indices are not known. The objective of the study was to assess the effects of a seasonal exposure to mercury at similar dose reported to increase cardiovascular risk through fish consumption. Effects on lipoprotein cholesterol and fatty acid profiles, LDL oxidation, and blood oxidant-antioxidant balance were to be assessed in sport fishermen presenting normal blood selenium and omega-3 fatty acid contents. Thirty-one healthy James Bay sport fishermen were assessed for within-subject longitudinal seasonal variations in hair and blood mercury, plasma oxidized LDL, lipophilic antioxidants, homocysteine, blood selenium, and glutathione peroxidase and reductase activities determined before and after the fishing season and compared by matched-pair tests. Hair mercury doubled during the fishing season (2.8+/-0.4 microg/g, P<.0001). Baseline blood selenium, homocysteine, and erythrocyte fatty acid profiles did not change. Plasma high-density lipoprotein cholesterol increased (+5%, P=.05), whereas very low-density lipoprotein cholesterol and oxidized LDL decreased (-8%, P=.05; -18%, P=.008). Blood glutathione peroxidase (+9.7%, P=.001), glutathione reductase (+7.2%, P<.0001), and total glutathione (+45% P<.0001) increased during the fishing season. Plasma total coenzyme Q10 (+13%, P=.02), ubiquinone-10 (+67%, P=.03), and beta-carotene (+46%, P=.01) also increased, whereas vitamin E status was unaffected. Pairwise correlations revealed no association between mercury exposure and any of the biomarkers investigated. In contrast, strong predictors of cardiovascular risk such as high-density lipoprotein cholesterol, oxidized LDL, and glutathione peroxidase improved during the fishing season despite elevated methylmercury exposure. The beneficial effects of seasonal fishing activity and fish consumption on cardiovascular health may suppress

Human exposure to lead, cadmium and mercury through fish and seafood product consumption in Italy: a pilot evaluation.

Science.gov (United States)

Pastorelli, A A; Baldini, M; Stacchini, P; Baldini, G; Morelli, S; Sagratella, E; Zaza, S; Ciardullo, S

2012-01-01

The presence of selected toxic heavy metals, such as cadmium (Cd), lead (Pb) and mercury (Hg), was investigated in fish and seafood products, namely, blue mussel, carpet shell clam, European squid, veined squid, deep-water rose shrimp, red mullet, European seabass, gilthead seabream, Atlantic cod, European hake, Atlantic bluefin tuna and swordfish so as to assess their human exposure through diet. Metals were detected by quadrupole inductively coupled plasma mass spectrometry (Q-ICP-MS) and hydride generation atomic absorption spectrometry (Hg-AAS). Measurements of Cd, Pb and Hg were performed by means of analytical methods validated in compliance with UNI CEI EN ISO/IEC 17025 [2005. General requirements for the competence of testing and calibration laboratories. Milano (Italy): UNI Ente Nazionale Italiano di Unificazione]. The exposure assessment was undertaken matching the levels of Cd, Pb and total Hg with consumption data related to fish and seafood products selected for this purpose. In order to establish human health implications, the estimated weekly intakes (EWIs) for Cd, Pb and Hg were compared with the standard tolerable weekly intakes (TWI) for Cd and provisional tolerable weekly intakes (PTWIs) for Pb and Hg stipulated by the European Food Safety Authority (EFSA) and the Food and Agriculture Organization/World Health Organization (FAO/WHO) Joint Expert Committee on Food Additives (JECFA). The found metal concentrations were largely below the maximum levels (MLs) established at the European Union level with the exception of Cd. This metal exceeded the MLs in squid, red mullet, European hake and Atlantic cod. Squid and blue mussel showed the highest Pb concentrations which accounted for 60% and 10% of the MLs, respectively. Highest Hg levels were found in predatory fish. The concentrations of Hg in swordfish, Atlantic bluefin tuna and red mullet accounted for 50%, 30% and 30% of the MLs, respectively. The EWIs for Cd, Pb and Hg related to the consumption

Mercury's exosphere: observations during MESSENGER's First Mercury flyby.

Science.gov (United States)

McClintock, William E; Bradley, E Todd; Vervack, Ronald J; Killen, Rosemary M; Sprague, Ann L; Izenberg, Noam R; Solomon, Sean C

2008-07-04

During MESSENGER's first Mercury flyby, the Mercury Atmospheric and Surface Composition Spectrometer measured Mercury's exospheric emissions, including those from the antisunward sodium tail, calcium and sodium close to the planet, and hydrogen at high altitudes on the dayside. Spatial variations indicate that multiple source and loss processes generate and maintain the exosphere. Energetic processes connected to the solar wind and magnetospheric interaction with the planet likely played an important role in determining the distributions of exospheric species during the flyby.

Dietary human exposure to mercury in two artisanal small-scale gold mining communities of northwestern Colombia.

Science.gov (United States)

Salazar-Camacho, Carlos; Salas-Moreno, Manuel; Marrugo-Madrid, Siday; Marrugo-Negrete, José; Díez, Sergi

2017-10-01

Artisanal and small-scale gold mining (ASGM) is the largest anthropogenic source of mercury pollution worldwide, posing a grave threat to human health. The present study identifies current levels of mercury in the human population from mining areas of the Chocó Department, Colombia, through total mercury (THg) and methylmercury (MeHg) measurements in human hair. Mercury exposure of the local population was assessed in two towns affected by ASGM and was related to different variables of interest. Concentrations of THg in human hair ranged from 0.06 to 17.54ppm and the mean value for the subjects under study was 2.48ppm. Men had significantly higher levels than women in both towns (3.29ppm vs. 0.77ppm). Fish consumption was related to a marked increase of THg in hair, with mean values close to five times higher in frequent fish consumers (5-7 times/week) than in non-fish consumers (4.80ppm vs. 0.90ppm). A multiple linear regression model was fitted successfully (R=0.671) and reveals that gender, fish consumption and location of residence were significant indicators of Hg levels in hair, while no significant relationship was found for age. Approximately 60% of subjects tested had THg levels that exceeded the U.S. Environmental Protection Agency reference dose of 1.0ppm, while 25% surpassed that of the World Health Organization (2.2ppm). Copyright © 2017 Elsevier Ltd. All rights reserved.

Atmospheric mercury in the Southern Hemisphere tropics: seasonal and diurnal variations and influence of inter-hemispheric transport

Science.gov (United States)

Howard, Dean; Nelson, Peter F.; Edwards, Grant C.; Morrison, Anthony L.; Fisher, Jenny A.; Ward, Jason; Harnwell, James; van der Schoot, Marcel; Atkinson, Brad; Chambers, Scott D.; Griffiths, Alan D.; Werczynski, Sylvester; Williams, Alastair G.

2017-09-01

Mercury is a toxic element of serious concern for human and environmental health. Understanding its natural cycling in the environment is an important goal towards assessing its impacts and the effectiveness of mitigation strategies. Due to the unique chemical and physical properties of mercury, the atmosphere is the dominant transport pathway for this heavy metal, with the consequence that regions far removed from sources can be impacted. However, there exists a dearth of long-term monitoring of atmospheric mercury, particularly in the tropics and Southern Hemisphere. This paper presents the first 2 years of gaseous elemental mercury (GEM) measurements taken at the Australian Tropical Atmospheric Research Station (ATARS) in northern Australia, as part of the Global Mercury Observation System (GMOS). Annual mean GEM concentrations determined at ATARS (0.95 ± 0.12 ng m-3) are consistent with recent observations at other sites in the Southern Hemisphere. Comparison with GEM data from other Australian monitoring sites suggests a concentration gradient that decreases with increasing latitude. Seasonal analysis shows that GEM concentrations at ATARS are significantly lower in the distinct wet monsoon season than in the dry season. This result provides insight into alterations of natural mercury cycling processes as a result of changes in atmospheric humidity, oceanic/terrestrial fetch, and convective mixing, and invites future investigation using wet mercury deposition measurements. Due to its location relative to the atmospheric equator, ATARS intermittently samples air originating from the Northern Hemisphere, allowing an opportunity to gain greater understanding of inter-hemispheric transport of mercury and other atmospheric species. Diurnal cycles of GEM at ATARS show distinct nocturnal depletion events that are attributed to dry deposition under stable boundary layer conditions. These cycles provide strong further evidence supportive of a multi-hop model of GEM

High-Power 365 nm UV LED Mercury Arc Lamp Replacement for Photochemistry and Chemical Photolithography.

Science.gov (United States)

Hölz, K; Lietard, J; Somoza, M M

2017-01-03

Ultraviolet light emitting diodes (UV LEDs) have become widespread in chemical research as highly efficient light sources for photochemistry and photopolymerization. However, in more complex experimental setups requiring highly concentrated light and highly spatially resolved patterning of the light, high-pressure mercury arc lamps are still widely used because they emit intense UV light from a compact arc volume that can be efficiently coupled into optical systems. Advances in the deposition and p -type doping of gallium nitride have recently permitted the manufacture of UV LEDs capable of replacing mercury arc lamps also in these applications. These UV LEDs exceed the spectral radiance of mercury lamps even at the intense I-line at 365 nm. Here we present the successful exchange of a high-pressure mercury arc lamp for a new generation UV LED as a light source in photolithographic chemistry and its use in the fabrication of high-density DNA microarrays. We show that the improved light radiance and efficiency of these LEDs offer substantial practical, economic and ecological advantages, including faster synthesis, lower hardware costs, very long lifetime, an >85-fold reduction in electricity consumption and the elimination of mercury waste and contamination.

Spatial and temporal variability of atmospheric mercury concentrations emitted from a coal-fired power plant in Mexico.

Science.gov (United States)

García, Gilberto Fuentes; Álvarez, Humberto Bravo; Echeverría, Rodolfo Sosa; de Alba, Sergio Rosas; Rueda, Víctor Magaña; Dosantos, Ernesto Caetano; Cruz, Gustavo Vázquez

2017-09-01

Atmospheric mercury in the environment as a result of the consumption of fossil fuels, such as coal used in electricity generation, has gained increased attention worldwide because of its toxicity, atmospheric persistence, and bioaccumulation. Determining or predicting the concentration of this pollutant in ambient air is essential for determining sensitive areas requiring health protection. This study investigated the spatiotemporal variability of gaseous elemental mercury (GEM) concentrations and its dry deposition surrounding the Presidente Plutarco Elías Calles (CETEPEC) coal-fired power plant, located on Mexico's Pacific coast. The CALPUFF dispersion model was applied on the basis of the daily consumption of coal during 2013 for each generating unit in the power plant and considering the local scale. The established 300-ng/m 3 annual average risk factor considered by the U.S. Department of Health and Human Services (U.S. DHHS) and Integrated Risk Information System (IRIS) must not be exceeded to meet satisfactory air quality levels. An area of 65 × 60 km was evaluated, and the results show that the risk level for mercury vapor was not exceeded because the annual average concentration was 2.8 ng/m 3 . Although the predicted risk level was not exceeded, continuous monitoring studies of GEM and of particulates in the atmosphere, soil, and water may be necessary to identify the concentration of this pollutant, specifically that resulting from coal-fired power plants operated in environmental areas of interest in Mexico. The dry mercury deposition was low in the study area; according to the CALPUFF model, the annual average was 1.40E-2 ng/m 2 /sec. These results represent a starting point for Mexico's government to implement the Minamata Convention on Mercury, which Mexico signed in 2013. The obtained concentrations of mercury from a bigger coal-fired plant in Mexico, through the application of the CALPUFF dispersion model by the mercury emissions, are below the

Study of the transport of mercurial compounds by seric proteins

International Nuclear Information System (INIS)

Jullien-Saint Guily, Nicole

1970-01-01

A bond between the seric proteins and various mercurial compounds labeled with the radioisotopes 203 Hg and 197 Hg was demonstrated by means of research methods specific to radioactivity combined with protein separation techniques. In the course of this study it was shown how strongly the composition of the buffer during electrophoretic migration influences the transport of certain organo-mercurial compounds by the seric proteins. By means of a thioloprive: N - ethyl - maleimide, labeled with 14 C, it was proved that the bonding sites between the proteins and the mercurial compounds were the thiol groups of the proteins but that other bonding sites, in particular the amino groups, could also be involved. (author) [fr

Mercury contamination in the Laurentian Great Lakes region: Introduction and overview

International Nuclear Information System (INIS)

Wiener, James G.; Evers, David C.; Gay, David A.; Morrison, Heather A.; Williams, Kathryn A.

2012-01-01

The Laurentian Great Lakes region of North America contains substantial aquatic resources and mercury-contaminated landscapes, fish, and wildlife. This special issue emanated from a bi-national synthesis of data from monitoring programs and case studies of mercury in the region, here defined as including the Great Lakes, the eight U.S. states bordering the Great Lakes, the province of Ontario, and Lake Champlain. We provide a retrospective overview of the regional mercury problem and summarize new findings from the synthesis papers and case studies that follow. Papers in this issue examine the chronology of mercury accumulation in lakes, the importance of wet and dry atmospheric deposition and evasion to regional mercury budgets, the influence of land–water linkages on mercury contamination of surface waters, the bioaccumulation of methylmercury in aquatic foods webs; and ecological and health risks associated with methylmercury in a regionally important prey fish. - Highlights: ► We describe a bi-national synthesis of Hg data from the Great Lakes region. ► Emission controls have reduced Hg inputs to inland lakes about 20% since the 1980s. ► Wet and dry deposition and evasion are regionally important atmospheric Hg fluxes. ► Land use affects Hg inputs to surface waters and bioaccumulation of methylmercury. ► In some waters, Hg levels in yellow perch pose risks to fish, wildlife, and humans. - A synthesis of Hg data from the Great Lakes region reveals the chronology of contamination; the importance of wet and dry deposition and evasion to Hg budgets; the influence of land–water linkages; bioaccumulation in aquatic foods webs; and risks associated with Hg in an important prey fish.

A mercury transport and fate model (LM2-mercury) for mass budget assessment of mercury cycling in Lake Michigan

Science.gov (United States)

LM2-Mercury, a mercury mass balance model, was developed to simulate and evaluate the transport, fate, and biogeochemical transformations of mercury in Lake Michigan. The model simulates total suspended solids (TSS), disolved organic carbon (DOC), and total, elemental, divalent, ...

Mercury Emission Measurement in Coal-Fired Boilers by Continuous Mercury Monitor and Ontario Hydro Method

Science.gov (United States)

Zhu, Yanqun; Zhou, Jinsong; He, Sheng; Cai, Xiaoshu; Hu, Changxin; Zheng, Jianming; Zhang, Le; Luo, Zhongyang; Cen, Kefa

2007-06-01

The mercury emission control approach attaches more importance. The accurate measurement of mercury speciation is a first step. Because OH method (accepted method) can't provide the real-time data and 2-week time for results attained, it's high time to seek on line mercury continuous emission monitors(Hg-CEM). Firstly, the gaseous elemental and oxidized mercury were conducted to measure using OH and CEM method under normal operation conditions of PC boiler after ESP, the results between two methods show good consistency. Secondly, through ESP, gaseous oxidized mercury decrease a little and particulate mercury reduce a little bit, but the elemental mercury is just the opposite. Besides, the WFGD system achieved to gaseous oxidized mercury removal of 53.4%, gaseous overall mercury and elemental mercury are 37.1% and 22.1%, respectively.

Anatomical Mercury: Changing Understandings of Quicksilver, Blood, and the Lymphatic System, 1650-1800.