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Sample records for cherry cultivar improvement

  1. De novo transcriptome assembly of a sour cherry cultivar, Schattenmorelle.

    Science.gov (United States)

    Jo, Yeonhwa; Chu, Hyosub; Cho, Jin Kyong; Choi, Hoseong; Lian, Sen; Cho, Won Kyong

    2015-12-01

    Sour cherry (Prunus cerasus) in the genus Prunus in the family Rosaceae is one of the most popular stone fruit trees worldwide. Of known sour cherry cultivars, the Schattenmorelle is a famous old sour cherry with a high amount of fruit production. The Schattenmorelle was selected before 1650 and described in the 1800s. This cultivar was named after gardens of the Chateau de Moreille in which the cultivar was initially found. In order to identify new genes and to develop genetic markers for sour cherry, we performed a transcriptome analysis of a sour cherry. We selected the cultivar Schattenmorelle, which is among commercially important cultivars in Europe and North America. We obtained 2.05 GB raw data from the Schattenmorelle (NCBI accession number: SRX1187170). De novo transcriptome assembly using Trinity identified 61,053 transcripts in which N50 was 611 bp. Next, we identified 25,585 protein coding sequences using TransDecoder. The identified proteins were blasted against NCBI's non-redundant database for annotation. Based on blast search, we taxonomically classified the obtained sequences. As a result, we provide the transcriptome of sour cherry cultivar Schattenmorelle using next generation sequencing. PMID:26697395

  2. De novo transcriptome assembly of a sour cherry cultivar, Schattenmorelle

    Directory of Open Access Journals (Sweden)

    Yeonhwa Jo

    2015-12-01

    Full Text Available Sour cherry (Prunus cerasus in the genus Prunus in the family Rosaceae is one of the most popular stone fruit trees worldwide. Of known sour cherry cultivars, the Schattenmorelle is a famous old sour cherry with a high amount of fruit production. The Schattenmorelle was selected before 1650 and described in the 1800s. This cultivar was named after gardens of the Chateau de Moreille in which the cultivar was initially found. In order to identify new genes and to develop genetic markers for sour cherry, we performed a transcriptome analysis of a sour cherry. We selected the cultivar Schattenmorelle, which is among commercially important cultivars in Europe and North America. We obtained 2.05 GB raw data from the Schattenmorelle (NCBI accession number: SRX1187170. De novo transcriptome assembly using Trinity identified 61,053 transcripts in which N50 was 611 bp. Next, we identified 25,585 protein coding sequences using TransDecoder. The identified proteins were blasted against NCBI's non-redundant database for annotation. Based on blast search, we taxonomically classified the obtained sequences. As a result, we provide the transcriptome of sour cherry cultivar Schattenmorelle using next generation sequencing.

  3. Bioactivity of sour cherry cultivars grown in Denmark.

    Science.gov (United States)

    Khoo, Gaik Ming; Clausen, Morten Rahr; Pedersen, Bjarne Hjelmsted; Larsen, Erik

    2012-09-01

    Thirty four varieties of sour cherries (Prunus cerasus) were investigated for their total antioxidant activity, Caco-2 cancer cell proliferation inhibitory activity and effect on prostaglandin E2 (PGE2) production. Total phenolic content, oxygen radical absorbance capacity (ORAC) and cancer cell proliferation inhibitory activity of sour cherries were closely correlated but not PGE2 production. The cultivars 'Birgitte × Böttermö', 'Fanal' and 'Tiki' were the three cultivars with the highest ORAC values (180, 147 and 133 µmol TE/g, respectively) and inhibition against Caco-2 cancer cell proliferation (74%, 79% and 73%, respectively). 'Stevnsbaer Birgitte' (22%) and 'Stevnsbaer Viki' (22%) inhibited PGE2 production with a similar potency as the positive controls indomethacin and NS-398. Significant differences between cultivars in all bioactivity experiments indicated that selection of cultivars is important to obtain sour cherries with better potential health promoting effects. PMID:22294298

  4. Bioactivity of sour cherry cultivars grown in Denmark

    DEFF Research Database (Denmark)

    Khoo, Gaik Ming; Clausen, Morten Rahr; Pedersen, Bjarne Hjelmsted;

    2012-01-01

    Thirty four varieties of sour cherries (Prunus cerasus) were investigated for their total antioxidant activity, Caco-2 cancer cell proliferation inhibitory activity and effect on prostaglandin E2 (PGE2) production. Total phenolic content, oxygen radical absorbance capacity (ORAC) and cancer cell...... proliferation inhibitory activity of sour cherries were closely correlated but not PGE2 production. The cultivars ‘BirgitteBöttermö’, ‘Fanal’ and ‘Tiki’ were the three cultivars with the highest ORAC values (180, 147 and 133mmol TE/g, respectively) and inhibition against Caco-2 cancer cell proliferation (74...

  5. Genistein isoflavone glycoconjugates in sour cherry (Prunus cerasus L.) cultivars.

    Science.gov (United States)

    Abrankó, László; Nagy, Ádám; Szilvássy, Blanka; Stefanovits-Bányai, Éva; Hegedűs, Attila

    2015-01-01

    The isoflavone genistein on the contrary to its well-established health-beneficial effects is not a major component of the Western diet, since soy consumption, considered as the main dietary source of genistein, in these populations is low. Genistein compounds in twelve commercial sour cherry (Prunus cerasus L.) cultivars grown in Hungary were studied. High performance liquid chromatography coupled to electrospray ionisation quadrupole/time-of-flight mass spectrometry (HPLC-ESI-qToF-MS) was used for screening and confirmatory analyses. Genistin and genistein were found in 'Pipacs1', 'Kántorjánosi', 'Debreceni bőtermő' and 'Éva', which are native cultivars to Hungary. Genistein content of the latter three were in the range of 0.4-0.6, while in 'Pipacs1' in total 4.4 mg genistein compounds were measured expressed as aglycone equivalents per 100g of fresh fruit flesh. These cultivars may play important role as complementary genistein sources in the Western diet. Especially 'Pipacs 1', may be best utilised in functional food products. PMID:25053048

  6. Characterization of Four Popular Sweet Cherry Cultivars Grown in Greece by Volatile Compound and Physicochemical Data Analysis and Sensory Evaluation

    OpenAIRE

    Maria V. Vavoura; Anastasia V. Badeka; Stavros Kontakos; Kontominas, Michael G.

    2015-01-01

    Volatile compounds, physicochemical and sensory attributes of four sweet cherry cultivars (Canada giant, Ferrovia, Lapins and Skeena) grown in Northern Greece were determined. Eighteen volatile compounds were identified and semi-quantified in cherries using solid phase micro extraction in combination with gas chromatography/mass spectrometry (SPME-GC/MS). Carbonyl compounds were the most abundant in sweet cherry aroma, followed by alcohols, esters and hydrocarbons/terpenes. Cherry cultivars i...

  7. Clone identification in Japanese flowering cherry (Prunus subgenus Cerasus) cultivars using nuclear SSR markers.

    Science.gov (United States)

    Kato, Shuri; Matsumoto, Asako; Yoshimura, Kensuke; Katsuki, Toshio; Iwamoto, Kojiro; Tsuda, Yoshiaki; Ishio, Shogo; Nakamura, Kentaro; Moriwaki, Kazuo; Shiroishi, Toshihiko; Gojobori, Takashi; Yoshimaru, Hiroshi

    2012-09-01

    Numerous cultivars of Japanese flowering cherry (Prunus subgenus Cerasus) are recognized, but in many cases they are difficult to distinguish morphologically. Therefore, we evaluated the clonal status of 215 designated cultivars using 17 SSR markers. More than half the cultivars were morphologically distinct and had unique genotypes. However, 22 cultivars were found to consist of multiple clones, which probably originate from the chance seedlings, suggesting that their unique characteristics have not been maintained through propagation by grafting alone. We also identified 23 groups consisting of two or more cultivars with identical genotypes. Most members of these groups were putatively synonymously related and morphologically identical. However, some of them were probably derived from bud sport mutants and had distinct morphologies. SSR marker analysis provided useful insights into the clonal status of the examined Japanese flowering cherry cultivars and proved to be a useful tool for cultivar characterization. PMID:23226085

  8. Genetic Diversity and Relatedness of Sweet Cherry (Prunus Avium L.) Cultivars Based on Single Nucleotide Polymorphic Markers

    OpenAIRE

    Fernández i Martí, Ángel; Athanson, Blessing; Koepke, Tyson; Font i Forcada, Carolina; Dhingra, Amit; Oraguzie, Nnadozie

    2012-01-01

    Most previous studies on genetic fingerprinting and cultivar relatedness in sweet cherry were based on isoenzyme, RAPD, and simple sequence repeat (SSR) markers. This study was carried out to assess the utility of single nucleotide polymorphism (SNP) markers generated from 3' untranslated regions (UTR) for genetic fingerprinting in sweet cherry. A total of 114 sweet cherry germplasm representing advanced selections, commercial cultivars, and old cultivars imported from different parts of the ...

  9. Cultivar effect on the sweet cherry antioxidant and some chemical attributes

    Directory of Open Access Journals (Sweden)

    Skrzyński Jan

    2016-06-01

    Full Text Available This research was carried out to evaluate the phenolic composition, antioxidant capacities, sugars and organic acids content of sweet cherry cultivars (Bianca, Burlat, Johanna 1, Johanna 2, Kordia, Kunzes Kirsche, Merton Premier, Napoleon, Orleans, Regina, Rivan, Schneiders Spate Knorpelkirsche, Summit, Trebnitzer Lotkirsche grown in Poland. Significant differences were observed between tested cultivars for all studied parameters.

  10. Effect of cultivar and variety on phenolic compounds and antioxidant activity of cherry wine.

    Science.gov (United States)

    Xiao, Zuobing; Fang, Lingling; Niu, Yunwei; Yu, Haiyan

    2015-11-01

    To compare the influence of cultivar and variety on the phenolic compounds and antioxidant activity (AA) of cherry wines, total phenolic (TP), total flavonoid (TF), total anthocyanin (TA), total tannin (TT), five individual phenolic acids, and AA were determined. An ultra-performance liquid chromatography tandem mass spectrometry (HPLC-DAD/ESI-MS) method was developed for the determination of gallic acid (GAE), p-hydroxybenzoic acid (PHB), chlorogenic acid (CHL), vanillic acid (VAN), and caffeic acid (CAF). A principal component analysis (PCA) and a cluster analysis (CA) were used to analyze differences related to cultivar and variety. The TP, TF, TA, TT, and AA of samples sourced from the Shandong province of China were higher than those from the Jiangsu province. The PCA and CA results showed that phenolic compounds in cherry wines were closely related to cultivar and variety and that cultivar had more influence on the phenolic compounds of cherry wines than variety. PMID:25976793

  11. Quality Changes of Different Sweet Cherry Cultivars at Various Stages of the Supply Chain

    OpenAIRE

    Fatih SEN; Rustu Efe OKSAR; Mina GOLKARIAN; Sevde YALDIZ

    2014-01-01

    Transportation of sweet cherry fruits to distant markets and further marketing processes often takes approximately 2-3 weeks. The present study investigates the quality changes during this time period at three stages for three sweet cherry cultivars: ‘Early Burlat’, ‘Napoleon’, and ‘0900 Ziraat’. Following pre-cooling, the sweet cherries were placed in modified atmosphere packages and exposed to the following stages for the indicated durations: transportation (T) [8 days at 2 °C and 85% relat...

  12. Down-regulation of photosynthesis following girdling, but contrasting effects on fruit set and retention, in two sweet cherry cultivars.

    Science.gov (United States)

    Quentin, A G; Close, D C; Hennen, L M H P; Pinkard, E A

    2013-12-01

    Sweet cherry (Prunus avium) trees were manipulated to analyse the contribution of soluble sugars to sink feedback down-regulation of leaf net CO2 assimilation rate (Anet) and fruit set and quality attributes. Total soluble sugar concentration and Anet were measured in the morning on fully expanded leaves of girdled branches in two sweet cherry cultivars, 'Kordia' and 'Sylvia' characterised typically by low and high crop load, respectively. Leaves on girdled trees had higher soluble sugar concentrations and reduced Anet than leaves on non-girdled trees. Moreover, RuBP carboxylation capacity of Rubisco (Vcmax) and triose-phosphate utilisation (TPU) were repressed in the girdled treatments, despite Jmax remaining unchanged; suggesting an impairment of photosynthetic capacity in response to the girdling treatment. Leaf Anet was negatively correlated to soluble sugars, suggesting a sink feedback regulatory control of photosynthesis. Although there were significantly less fruit set and retained in 'Kordia' than 'Sylvia'; girdling had contrasting effects in each cultivar. Girdling significantly increased fruit set and fruitlet retention in 'Sylvia' cultivar, but had no effect in 'Kordia' cultivar. We propose that low inherent sink demand for photoassimilates of 'Kordia' fruit could have contributed to the low fruit retention rate, since both non-girdled and girdled trees exhibited similar retention rate and that increases in foliar carbohydrates was observed above the girdle. In 'Sylvia' cultivar, the carbohydrate status may be a limiting factor for 'Sylvia' fruit, since girdling improved both fruit set and retention, and leaf soluble solids accumulation. PMID:24189522

  13. Flowering time and incompatibility groups: Cultivar combination in commercial sweet cherry (Prunus avium L.) orchards

    OpenAIRE

    Radičević Sanja; Cerović Radosav; Marić Slađana; Đorđević Milena

    2011-01-01

    The paper presents results of eight-year study (1999-2006) of flowering phenophase in 21 introduced sweet cherry cultivars grown under the agro-environmental conditions of West Serbia. Flowering time, as well as progress and abundance of flowering were studied, and classification of the studied cultivars according to flowering time was derived. On the basis of mean several-year overlap in phenophase of full flowering and on the grounds of so far known data ...

  14. GENETIC DIVERSITY OF SOME IRANIAN SWEET CHERRY (PRUNUS AVIUM) CULTIVARS USING MICROSATELLITE MARKERS AND MORPHOLOGICAL TRAITS.

    Science.gov (United States)

    Farsad, A; Esna-Ashari, M

    2016-01-01

    The aim of this study was to characterize 23 important Iranian sweet cherry (Prunus avium) cultivars collected from different provinces of Iran and 1 foreign cultivar, which was used as control, considered for breeding programs by using 21 microsatellite markers and 27 morphological traits. In sweet cherry (Prunus avium) accessions, leaf, fruit, and stone morphological characters were evaluated during two consecutive years. The study revealed a high variability in the set of evaluated sweet cherry accessions. The majority of important correlations were determined among variables representing fruit and leaf size and variables related to color. Cluster analysis distinguished sweet cherry accessions into two distinct groups. Principal component analysis (PCA) of qualitative and quantitative morphological parameters explained over 86.59% of total variability in the first seven axes. In PCA, leaf traits such as leaf length and width, and fruit traits such as length, width, and weight, and fruit flesh and juice color were predominant in the first two components, indicating that they were useful for the assessment of sweet cherry germplasm characterization. Out of 21 SSR markers, 16 were polymorphic, producing 177 alleles that varied from 4 to 16 alleles (9.35 on average) with a mean heterozygosity value of 0.82 that produced successful amplifications and revealed DNA polymorphisms. Allele size varied from 95 to 290 bp. Cluster analyses showed that the studied sweet cherry genotypes were classified intofive main groups based mainly on their species characteristics and SSR data. In general, our results did not show a clear structuring of genetic variability within the Iranian diffusion area of sweet cherry, so it was not possible to draw any indications on regions of provenance delimitation. The results of this study contribute to a better understanding of sweet cherry genetic variations in Iran, thus making for more efficient programs aimed at preserving biodiversity and

  15. Quality Changes of Different Sweet Cherry Cultivars at Various Stages of the Supply Chain

    Directory of Open Access Journals (Sweden)

    Fatih SEN

    2014-12-01

    Full Text Available Transportation of sweet cherry fruits to distant markets and further marketing processes often takes approximately 2-3 weeks. The present study investigates the quality changes during this time period at three stages for three sweet cherry cultivars: ‘Early Burlat’, ‘Napoleon’, and ‘0900 Ziraat’. Following pre-cooling, the sweet cherries were placed in modified atmosphere packages and exposed to the following stages for the indicated durations: transportation (T [8 days at 2 °C and 85% relative humidity (RH]; distribution center (DC (4 days at 6.5 °C and 80% RH, and shelf-life (SL (2 days at 19 °C and 70% RH. Weight losses at the end of the SL stage were 3.11, 3.18, and 2.74%, respectively in ‘Early Burlat’, ‘Napoleon’ and ‘0900 Ziraat’.Fruit firmness decreased after SL as compared to that at other stages and was more remarkable in ‘0900 Ziraat’. Decreased Chroma values which indicates, the intensity or color saturation were observed in all cultivars, whereas decreased hue angle values colours expressed in degrees were observed in the ‘Early Burlat’ and ‘0900 Ziraat’. In addition, a decrease was noted in the titratable acidity of all cultivars at the end of SL. The total soluble solids, total phenolic content, and antioxidant activities were similar for all cultivars at all stages. The visual appearance scores of ‘Early Burlat’ cherries decreased at the end of SL, because of development of pitting on the fruit surface. The fruit quality changes were limited at T and DC stages; however, these changes became more distinctive during the SL period. It was thus concluded that the SL duration and conditions were of the highest significance with regard to maintenance of the sweet cherry fruit quality.

  16. Improvement of new types by mutation breeding in cherry

    International Nuclear Information System (INIS)

    Turkey, which is a major cultivation area for cherry, is ranked either as first or second in worldwide cherry production with an annual production amount of 200.000 tonnes. Out of this amount, 7% is exported which holds a c. 20% share of the global export. Due to the plantations of different altitudes resulted by the rich geographical structure, our country has a diverse harvest calendar. Hence, it is possible to export cherries in similar quality for almost five-six weeks with different maturation periods. Contrary to good traits, 0900 Ziraat is self incompatible, trees tends to grow vigorously with low yield on standard rootstocks. Although has some disadvantages there is huge demand from exterior market for 0900 Ziraat sweet cherry cultivar.In this research, gamma irradiation based mutation breeding technique was applied for improving of 0900 Ziraat. For this aim scions were irradiated 25, 30, 35, 40, 45, 50, 55 and 60 Gy doses with Co60 as a source of mutagen in 2000. After irradiation scions were budded on P.avium rootstock. According to measurement and calculation on young trees in the field, efficient mutation dose and mutation frequency were found 33,75 Gy and %4.1 respectively.Trees were characterized according to pomological traits such as fruit weight (g), peduncle length (cm), fruit width (cm), fruit height (cm), seed weight (g), soluble solid contents (%), yield (g), and cracking rate (%). According to the data 8 mutant variety candidate (dwarf, semi dwarf, high yield and crackles) were selected in 371 living mutant trees for advance observations.

  17. Pomological properties of sweet cherry cultivars grafted on ‘colt’ rootstock

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    Milatović Dragan P.

    2013-01-01

    Full Text Available Pomological properties of 11 newly sweet cherry cultivars grafted on Colt rootstock were studied in the region of Macva over a three-year period (2010- 2012. An investigation has included phenological traits (flowering and maturing, the elements of productivity (number of flowers in an inflorescence, fruit set and yield, the most important fruit characteristics (physical, chemical and sensory, and fruit cracking index. Average time of flowering of tested cultivars was in the first and the second decade of April, while the maturing time was between 15 May (‘Early Lory’ and 20 June (‘Penny’. The highest yield was achieved by cultivars ‘Giorgia’, ‘Sunburst’, and ‘Crystalina’. Large fruit size was found in cultivars ‘Penny’, ‘Santina’, ‘Sunburst’, ‘Olympus’, and ‘Kordia’. The lowest susceptibility to fruit cracking was manifested in cultivars ‘Early Lory’ and ‘Giorgia’. Cultivars ‘Kordia’ and ‘Cristalina’ were given the highest sensory ratings. Overall, the best results were shown by medium-early season cultivar ‘Santina’, which can be recommended for commercial cultivation. In addition, the early-season cultivar ‘Early Lory’, and the late-season cultivar ‘Kordia’ can also be recommended for cultivation. [Projekat Ministarstva nauke Republike Srbije, br. TR 31063

  18. Fruit size QTL analysis of an F1 population derived from a cross between a domesticated sweet cherry cultivar and a wild forest sweet cherry

    OpenAIRE

    Zhang, G.; Sebolt, A.M.; Sooriyapathirana, S.S.; Wang, D; Bink, M. C. A. M.; Olmstead, J.W.; Iezzoni, A.F.

    2010-01-01

    Maximizing fruit size is critical for profitable sweet cherry (Prunus avium L.) production. Yet, despite its importance, little is known about the genetic control of fruit size. The objective of this study was to identify quantitative trait loci (QTLs) for fruit size and two essential components of fruit size, mesocarp cell number and size. This study utilized a double pseudo-testcross population derived from reciprocal crosses between a sweet cherry cultivar with ~8 g fruit, ¿Emperor Francis...

  19. EFFECTS OF DWARFING GISELA 5 ROOTSTOCK ON REPRODUCTIVE POTENTIAL, VEGETATIVE GROWTH, AND PHYSIOLOGICAL FEATURES OF SOME SWEET CHERRY CULTIVARS IN HIGH-DENSITY SWEET CHERRY ORCHARDS

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    Monica Popescu

    2015-12-01

    Full Text Available Gisela 5 rootstock is most important in terms of reducing the vigor of growth. The varieties grafted on Gisela 5 had good horticultural results in terms of yield, adaptability and dwarf growth. This study was aimed to evaluate the growth and physiological behavior of the most popular sweet cherry cultivars in Europe grafted of Gisela 5 rootstock in one of the most important fruit growing area from Romania. The rootstock – scion combinations namely Skeena, Kordia and Ferrovia were grafted on Gisela 5 dwarf rootstocks. Gisela 5 influenced significantly the trunk cross section area among all the tested cultivars (p<0.05. Ferrovia cultivar was the most vigorous in terms of trunk cross sectional area and total annual growth length. Total annual growth was lower for Kordia (1225.61 cm. The ratio between Chl a and Chl b seems to be constant in all grafted plants. The photosynthesis rate [µ mol (CO2 m-2 s-1] varied from 24.12 µ mol (CO2 m-2 s-1 in the Kordia grafted sweet cherry variety to 25.80 µ mol (CO2 m-2 s-1 in the Ferrovia sweet cherry cultivar. Data obtained from field measurements and laboratory observations demonstrated that the Gisela 5 rootstock is compatible with foreign sweet cherry varieties under the selected growing area and can be used to achieve high-density sweet cherry orchards.

  20. Flowering time and incompatibility groups: Cultivar combination in commercial sweet cherry (Prunus avium L. orchards

    Directory of Open Access Journals (Sweden)

    Radičević Sanja

    2011-01-01

    Full Text Available The paper presents results of eight-year study (1999-2006 of flowering phenophase in 21 introduced sweet cherry cultivars grown under the agro-environmental conditions of West Serbia. Flowering time, as well as progress and abundance of flowering were studied, and classification of the studied cultivars according to flowering time was derived. On the basis of mean several-year overlap in phenophase of full flowering and on the grounds of so far known data on classification of these cultivars among incompatibility groups, we have offered a recommendation for their cultivation in orchards whereby the most effective pollination and fertilization can be ensured as well as good fruit-set and satisfactory fruit yields.

  1. Genetic diversity and relatedness of sweet cherry (Prunus avium L. cultivars based on single nucleotide polymorphic (SNP markers

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    Angel eFernandez i Marti

    2012-06-01

    Full Text Available Most previous studies on genetic fingerprinting and cultivar relatedness in sweet cherry were based on isoenzyme, RAPD and SSR markers. This study was carried out to assess the utility of SNP markers generated from 3’UTRs for genetic fingerprinting in sweet cherry. A total of 114 sweet cherry germplasm representing advanced selections, commercial cultivars and old cultivars imported from different parts of the world were screened with 7 SSR markers developed from other Prunus species and with 40 SNPs obtained from 3’UTR sequences of Rainier and Bing sweet cherry cultivars. Both types of marker study had 99 accessions in common. The SSR data was used to validate the SNP results. Results showed that the average number of alleles per locus, mean observed heterozygosity, expected heterozygosity and polymorphic information content (PIC values were higher in SSRs than in SNPs although both set of markers were similar in their grouping of the sweet cherry accessions as shown in the dendrogram. SNPs were able to distinguish sport mutants from their wild type germplasm. For example, ‘Stella’ was separated from ‘Compact Stella’. This demonstrates the greater power of SNPs for discriminating mutants from their original parents than SSRs. In addition, SNP markers confirmed parentage and also determined relationships of the accessions in a manner consistent with their pedigree relationships. We would recommend the use of 3’ UTR SNPs for genetic fingerprinting, parentage verification, gene mapping and study of genetic diversity in sweet cherry.

  2. The importance of bee pollination of the sour cherry (Prunus cerasus Cultivar ‘Stevnsbaer’ in Denmark

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    Lise Hansted

    2012-12-01

    Full Text Available Low fruit set, despite normally-developed flowers, is often a significant contributor to poor yield of the self-fertile sour cherry (Prunus cerasus cultivar ‘Stevnsbaer’ in Denmark. The aim of this study was to investigate the effect of insect, and particularly, bee pollination on the fruit set of this cultivar, in order to provide orchard management information for both Danish ‘Stevnsbaer’ growers and beekeepers. Visits to cherry flowers by honey bees (Apis mellifera, Bombus species and solitary bees, were recorded during the flowering of ‘Stevnsbaer’ in five separate Danish orchards. The results indicate that there is a significantly higher fruit set on open pollinated branches when compared to caged branches, where bees and other pollinating insects where excluded. The results were qualitatively consistent over three different seasons (2007, 2009 and 2010. A period of prolonged cold, humid weather before and during early flowering probably reduced fruit set significantly in 2010 compared to 2009. Regarding the apparent benefits of bee pollination on fruit set and subsequent implications for yield, we recommend placing honeybees in ‘Stevnsbaer’ orchards during flowering to sustain commercially viable production. Another valuable management strategy would be to improve foraging and nesting conditions to support both honey and wild bees in and around the orchards.

  3. INFLUENCE OF THE ROOT TYPE ON THE FRUIT QUALITY OF THREE SOUR CHERRY CULTIVARS

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    D. SOTIROV

    2005-08-01

    Full Text Available The investigations were conducted in the period 2003-2005 at the Institute of Agriculture in Kyustendil /Bulgaria/ with three sour cherry cultivars - Heimanns rubinveichsel, M-15 and Nefris, self-rooted and grafted on IK-M9 mahaleb rootstock. The yield per tree, the fruit weight and the content of dry matter, the total sugars and total acids of the fruits were evaluated. The fruit yield of the self-rooted trees was smaller than that of the grafted ones in all experimental years, but the statistical analysis showed significant differences only for cv. Nefris. The rootstock used or its absence did not have considerable influence on the fruit weight. Significant differences in the fruit chemical composition between the grafted and self-rooted trees were not found and it depended mainly on the cultivar and to a smaller extent on the rootstock or its absence.

  4. Physicochemical characteristics, antioxidant activity, organic acid and sugar contents of 12 sweet cherry (Prunus avium L.) cultivars grown in Turkey.

    Science.gov (United States)

    Hayaloglu, Ali Adnan; Demir, Nurullah

    2015-03-01

    Physical characteristics, antioxidant activity and chemical constituents of 12 cultivars (Prunus avium L.) of sweet cherry (Belge, Bing, Dalbasti, Durona di Cesena, Lambert, Merton Late, Starks Gold, Summit, Sweetheart, Van, Vista, and 0-900 Ziraat) were investigated. Significant differences (P anthocyanin contents. Belge cultivar showed the highest levels of total phenolic and anthocyanin, while Starks Gold contained the lowest level of anthocyanins. The darker cultivars, measured by ABTS(+•) , DPPH(•) and FRAP, exhibited higher antioxidant activities than the lighter ones. Bing (42.78 g/kg) and Sweetheart (40.53 g/kg) cultivars contained higher levels of malic acid, which was the most intense organic acid in sweet cherries. Four different sugars were observed in the samples and their concentrations ordered as glucose > fructose > sucrose > xylose. Sugar alcohol in the cherries was represented by sorbitol (more than 90%) and its concentration varied between 13.93 and 27.12 g/kg. As a result significant differences were observed among the physical properties and chemical constituents of the cherry cultivars. PMID:25631389

  5. Conventional and ultrasound-assisted extraction of anthocyanins from blackberry and sweet cherry cultivars.

    Science.gov (United States)

    Oancea, Simona; Grosu, Cristian; Ketney, Otto; Stoia, Mihaela

    2013-01-01

    Blackberry and sweet cherry are important plant foods rich in anthocyanins well-known for their pharmacological and antioxidant effects. The aim of the present paper was to comparatively investigate conventional and ultrasound-assisted extraction procedures in order to isolate an enriched crude anthocyanin extract from blackberry (Thornfree cultivar) and sweet cherry (Black Gold cultivar). Hydroethanolic solution and acidified ethanol were used to conventionally extract anthocyanins by a discontinuous process at 4 degreeC for 2/ 24 hours. Added hydrochloric acid in ethanol of different concentrations proved to be more efficient in both type of samples. In the ultrasound-assisted extraction, the highest recovered anthocyanin content in blackberry (107.81 mg 100 g(-1) FM) was obtained with a 10/1 solvent/solid ratio (v/w) at 30 degreeC for 5 minutes, while a 15/1 solvent/solid ratio (v/w) at 30 degreeC for 20 minutes lead to an increased antioxidant capacity as determined by ferric reducing antioxidant power in the extract using 0.1% HCI in 80% ethanol. The optimum conditions obtained for ultrasound-assisted extraction from sweet cherry in 0.1% HCI in 60% ethanol at 30 degree C include a 15/1 solid/solvent ratio (w/v) and 5 minutes for the maximum yield (36.05 mg 100(-1) FM). The final crude anthocyanin extracts may find useful application as dietary supplements, or may be further purified for application as food ingredients. PMID:23878943

  6. Characterization of Four Popular Sweet Cherry Cultivars Grown in Greece by Volatile Compound and Physicochemical Data Analysis and Sensory Evaluation

    Directory of Open Access Journals (Sweden)

    Maria V. Vavoura

    2015-01-01

    Full Text Available Volatile compounds, physicochemical and sensory attributes of four sweet cherry cultivars (Canada giant, Ferrovia, Lapins and Skeena grown in Northern Greece were determined. Eighteen volatile compounds were identified and semi-quantified in cherries using solid phase micro extraction in combination with gas chromatography/mass spectrometry (SPME-GC/MS. Carbonyl compounds were the most abundant in sweet cherry aroma, followed by alcohols, esters and hydrocarbons/terpenes. Cherry cultivars in order of increasing amounts of volatiles were: Lapins < Canada giant < Ferrovia < Skeena. Physicochemical parameters determined included: titratable acidity (TA, pH, total soluble solids (TSS, maturity index (MI and total phenolic content (TPC. TA ranged between 0.21 and 0.28 g malic acid/100 g fresh weight (FW. The pH ranged between 3.81 and 3.96. TSS ranged between 13.00 and 16.00 °Brix. MI ranged between 51.8 and 75.0. TPC ranged between 95.14 and 170.35 mg gallic acid equivalents (GAE/100 g FW. Sensory evaluation showed that cherry colour, in order of increasing intensity, was: Canada giant < Ferrovia < Lapins < Skeena. Respective order for cherry firmness was: Canada giant < Lapins ≤ Ferrovia < Skeena and for flavour: Lapins < Canada giant < Skeena ≤ Ferrovia. Correlation of volatiles to physicochemical and sensory attributes showed varying trends.

  7. Phenolic Compounds, Volatiles, and Sensory Characteristics of Twelve Sweet Cherry (Prunus avium L.) Cultivars Grown in Turkey.

    Science.gov (United States)

    Hayaloglu, Ali Adnan; Demir, Nurullah

    2016-01-01

    The paper reports the phenolic, anthocyanin, and volatile compounds and sensory characteristics of 12 cultivars of sweet cherries including cvs. Belge, Bing, Dalbasti, Durona di Cesena, Lambert, Merton Late, Starks Gold, Summit, Sweetheart, Van, Vista, and 0-900 Ziraat. Eight individual phenolic compounds were determined by the HPLC-DAD method. Among these cherries, cvs. Bing, Durona di Cesena, and Lambert contained higher levels of total individual phenolic compounds than the other cultivars. Six anthocyanins were detected in cherries and cyanidin-3-O-rutinoside was principal and it was the highest level in cv. Bing. The major volatiles found were 1-hexanol, (E)-2-hexen-1-ol, benzylalcohol, hexenal, (E)-2-hexenal, and benzaldehyde. Sensory evaluation of the cherries showed that cvs. Belge, Bing, Dalbasti, and Summit have higher textural and flavor scores than others. It was concluded that the same compounds for phenolic or volatiles profiles of sweet cherries were similar in qualitative; however, quantitative differences were observed in these cultivars. PMID:26646816

  8. Genetic Diversity and Relatedness of Sweet Cherry (Prunus Avium L.) Cultivars Based on Single Nucleotide Polymorphic Markers

    Science.gov (United States)

    Fernandez i Marti, Angel; Athanson, Blessing; Koepke, Tyson; Font i Forcada, Carolina; Dhingra, Amit; Oraguzie, Nnadozie

    2012-01-01

    Most previous studies on genetic fingerprinting and cultivar relatedness in sweet cherry were based on isoenzyme, RAPD, and simple sequence repeat (SSR) markers. This study was carried out to assess the utility of single nucleotide polymorphism (SNP) markers generated from 3′ untranslated regions (UTR) for genetic fingerprinting in sweet cherry. A total of 114 sweet cherry germplasm representing advanced selections, commercial cultivars, and old cultivars imported from different parts of the world were screened with seven SSR markers developed from other Prunus species and with 40 SNPs obtained from 3′ UTR sequences of Rainier and Bing sweet cherry cultivars. Both types of marker study had 99 accessions in common. The SSR data was used to validate the SNP results. Results showed that the average number of alleles per locus, mean observed heterozygosity, expected heterozygosity, and polymorphic information content values were higher in SSRs than in SNPs although both set of markers were similar in their grouping of the sweet cherry accessions as shown in the dendrogram. SNPs were able to distinguish sport mutants from their wild type germplasm. For example, “Stella” was separated from “Compact Stella.” This demonstrates the greater power of SNPs for discriminating mutants from their original parents than SSRs. In addition, SNP markers confirmed parentage and also determined relationships of the accessions in a manner consistent with their pedigree relationships. We would recommend the use of 3′ UTR SNPs for genetic fingerprinting, parentage verification, gene mapping, and study of genetic diversity in sweet cherry. PMID:22737155

  9. Genetic Characterization and Relatedness among Cherry Cultivars in a Germplasm Bank by Randomly Amplified Polymorphic DNA Analysis

    Directory of Open Access Journals (Sweden)

    Jesus Moreno

    2005-12-01

    Full Text Available Random amplified polymorphic DNA (RAPD analysis was performed on 38 cultivars of cherry (Prunus avium L. grown in the Jerte Valley, Cáceres, Spain. Thirty five selected decamer primers produced 69 reproducible polymorphic amplification products. The degree of polymorphism detected made possible the identification of all the cultivars by combining the RAPD banding patterns of only seven primers: OPK-08, OPQ-14, OPR-09, OPS-19, OPX-02, OPX-15 and OPZ-13. Eleven unique markers allowed identification of nine cultivars while 15 cultivars were identified by unique banding patterns. A similarity matrix derived from the RAPD amplification products generated by all the primers was obtained using the index of similarity of Jaccard. The similarity coefficients among cultivars ranged from 0.27 to 0.81 with an average of 0.50. A dendrogram based on UPGMA clustering method was constructed using the similarity matrix. The dendrogram showed a good correlation between the clustering of cherry cultivars and their geographic origin, especially revealing a stronger genetic proximity between some of the most characteristic cultivars of the Jerte Valley. This result supports the autochthonous origin hypothesis for these cultivars.

  10. Compositional changes in cell wall polysaccharides from five sweet cherry (Prunus avium L.) cultivars during on-tree ripening.

    Science.gov (United States)

    Basanta, María F; Ponce, Nora M A; Salum, María L; Raffo, María D; Vicente, Ariel R; Erra-Balsells, Rosa; Stortz, Carlos A

    2014-12-24

    Excessive softening is a major cause of postharvest deterioration during transportation and storage of fresh cherries. In continuing our studies to identify the factors determining the textural differences between sweet cherry fruit genotypes, we evaluated the solubilization, depolymerization, and monosaccharide composition of pectin and hemicelluloses from five sweet cherry cultivars ('Chelan', 'Sumele', 'Brooks', 'Sunburst', and 'Regina') with contrasting firmness and cracking susceptibility at two developmental stages (immature and ripe). In contrast to what is usually shown in most fruits, cherry softening could occur is some cultivars without marked increases in water-soluble pectin. Although polyuronide and hemicellulose depolymerization was observed in the water-soluble and dilute-alkali-soluble fractions, only moderate association occurs between initial polymer size and cultivar firmness. In all the genotypes the Na2CO3-soluble polysaccharides (NSF) represented the most abundant and dynamic wall fraction during ripening. Firm cultivars showed upon ripening a lower neutral sugars/uronic acid ratio in the NSF, suggesting that they have a lower proportion of highly branched polyuronides. The similar molar ratios of arabinose plus galactose to rhamnose [(Ara+Gal)/Rha] suggest that the cultivars differed in their relative proportion of homogalacturonan (HG) and rhamnogalacturonan I (RG-I) rather than in the size of the RG side chains; with greater proportions of HG in firmer cherries. Ultraviolet matrix-assisted laser desorption/ionization time-of-flight mass spectrometry was useful to identify the depolymerization patterns of weakly bound pectins, but gave less accurate results on ionically bound pectins, and was unable to find any pattern on covalently bound pectins. PMID:25434844

  11. The effect of temperature on pollen germination and pollen tube growth of sour cherry cultivars

    Directory of Open Access Journals (Sweden)

    Milatović Dragan P.

    2014-01-01

    Full Text Available The study was carried out to determine the effect of three different temperatures (5, 15 and 25°C on in vitro pollen germination and pollen tube growth of five sour cherry cultivars: ‘Heimanns Konservenweichsel’, ‘Kelleriis 14’, ‘Oblačinska’, ‘Rexelle’ and ‘Šumadinka’. Pollen germination a % agar % Temperature significantly affected pollen germination. High germination rates (50-70% were obtained at both 15°C and 25°C. Satisfactory germination rates (42-51% were also obtained at 5°C in some cultivars (‘Rexelle’, ‘Šumadinka’ and ‘Heimanns Konservenweichsel’. The influence of temperature on the pollen tube growth was more prominent. The length of pollen tubes was three to six times higher at 15°C and 25°C in comparison with 5°C. This has led to the conclusion that the temperature of 5°C, although it could be adequate for pollen germination, is not high enough for optimal pollen tube growth. was determined by germinating pollen grains in culture medium containing 0.7agar-and 15sucrose. [Projekat Ministarstva nauke Republike Srbije, br. TR-31063

  12. Cherry.

    Science.gov (United States)

    Song, Guo-Qing

    2015-01-01

    Agrobacterium tumefaciens-mediated transformation of sour chgahtvy (Prunus cerasus L.) "Montmorency" and sweet cherry rootstocks "Gisela 6" and "Gisela 7" (P. cerasus × P. canescens) is described. Briefly, leaf explants from in vitro shoots are cocultivated with A. tumefaciens either directly (for "Gisela 6" and "Gisela 7") or after pretreatment (for "Montmorency") on cocultivation medium; selection and regeneration of transformed shoots are carried out on selection medium containing 50 mg/L kanamycin (Km) and 250 mg/L timentin (or cefotaxime) for 3-5 months. In this protocol, the optimal media for shoot proliferation and shoot regeneration from leaf explants are genotype dependent. PMID:25416255

  13. Quality of sour cherry juice of different clones and cultivars (Prunus cerasus L.) determined by a combined sensory and NMR spectroscopic approach

    DEFF Research Database (Denmark)

    Clausen, Morten Rahr; Pedersen, Bjarne Hjelmsted; Bertram, Hanne Christine S.;

    2011-01-01

    Juice was manufactured from seven different sour cherry clones/cultivars and evaluated by quantitative descriptive sensory analysis and 1H NMR spectroscopy. The sensory evaluation showed a large variation in several sensory attributes between the sour cherry clones/cultivars, which could be divided...... quality of different sour cherry clones. In addition, malic acid was the most important metabolite for modeling the two highly correlated sensory attributes sweetness and sourness, whereas the glucose content had a slight effect and the fructose content had no impact on sweetness/sourness. Other...

  14. Eating quality and health-promoting properties of two sweet cherry (Prunus avium L.) cultivars stored in passive modified atmosphere.

    Science.gov (United States)

    Lara, Isabel; Camats, Josep A; Comabella, Eva; Ortiz, Abel

    2015-03-01

    Two sweet cherry cultivars ('New Star' and 'Sweet Heart') were chosen to explore the impact of passive modified atmosphere packaging on the eating quality and health-promoting properties of fruit. Packaged and unpackaged fruits were stored at 0 ℃ for 15 or 30 days, followed by zero or three days at 20 ℃, after which the analyses were undertaken. In most cases, modified atmosphere packaging helped preserving higher firmness values and reducing the incidence of alterations and decay in both cultivars, but the effects on other physicochemical attributes were different for each cultivar. Partial least squares regression procedures were used to reveal relationships among the different variables assessed. Generally, fruits displaying higher antioxidant capacity were also characterised by higher values for firmness and titratable acidity, in turn related to better acceptability scores in both cultivars. However, the attributes contributing most to acceptability were different in each case. In 'New Star' fruit, acceptability was closely related to the perception of cherry flavour. In this cultivar, acetaldehyde content was related to the perception of off-flavours, while ethanol content was found to associate to soluble solids and to the perception of sweetness. In contrast, acceptability of 'Sweet Heart' fruit was related mainly to the perception of firmness and, to a lower extent, of sweetness. PMID:24474188

  15. Preharvest application of oxalic acid increased fruit size, bioactive compounds, and antioxidant capacity in sweet cherry cultivars (Prunus avium L.).

    Science.gov (United States)

    Martínez-Esplá, Alejandra; Zapata, Pedro Javier; Valero, Daniel; García-Viguera, Cristina; Castillo, Salvador; Serrano, María

    2014-04-16

    Trees of 'Sweet Heart' and 'Sweet Late' sweet cherry cultivars (Prunus avium L.) were treated with oxalic acid (OA) at 0.5, 1.0, and 2.0 mM at 98, 112, and 126 days after full blossom. Results showed that all treatments increased fruit size at harvest, manifested by higher fruit volume and weight in cherries from treated trees than from controls, the higher effect being found with 2.0 mM OA (18 and 30% higher weight for 'Sweet Heart' and 'Sweet Late', respectively). Other quality parameters, such as color and firmness, were also increased by OA treatments, although no significant differences were found in total soluble solids or total acidity, showing that OA treatments did not affect the on-tree ripening process of sweet cherry. However, the increases in total anthocyanins, total phenolics, and antioxidant activity associated with the ripening process were higher in treated than in control cherries, leading to fruit with high bioactive compounds and antioxidant potential at commercial harvest (≅45% more anthocyanins and ≅20% more total phenolics). In addition, individual anthocyanins, flavonols, and chlorogenic acid derivatives were also increased by OA treatment. Thus, OA preharvest treatments could be an efficient and natural way to increase the quality and functional properties of sweet cherries. PMID:24684635

  16. Variability components and heritability of pomological and chemical characteristics in sour cherry clones of cultivar Montmorency

    Directory of Open Access Journals (Sweden)

    Fotirić Milica

    2007-01-01

    Full Text Available In 12 sour cherry clones of cultivar Montmorency 5 pomological (fruit length, fruit width, fruit weight, stone weight and fruit stem length and 4 chemical characteristics (soluble solid content, total acid content, invert sugar content and total sugar content were investigated. Based on results of analysis of variance for all examined characteristics, variability components, coefficients of genetic and phenotypic variation and coefficient of heritability in a broader sense were calculated. Considering components of total variability, year represented the component that caused variability of majority examined characteristics in the highest percentage. Coefficients of genetic variation showed that in investigated clones total acid content varied the least (CVg = 1.79%, and the most fruit weight (CVg = 11.41%. The lowest phenotypic varying was determined for fruit length (CVf = 4.01% but the highest for fruit weight (CVf = 13.86%. Coefficient of heritability was the highest for stone weight (h2 = 70.27%, and the lowest for total acid content (h2 = 7.73%.

  17. Post-storage cell wall metabolism in two sweet cherry (Prunus avium L.) cultivars displaying different postharvest performance.

    Science.gov (United States)

    Belge, Burcu; Comabella, Eva; Graell, Jordi; Lara, Isabel

    2015-09-01

    The biochemical processes underlying firmness loss of sweet cherry (Prunus avium L.) fruit are poorly understood. Studies on cell wall metabolism of sweet cherry have been generally undertaken during on-tree development or at harvest maturity, while published reports on postharvest changes are scarce and fragmentary. In this work, cell wall modifications after storage at 0 ℃ were studied in two cherry cultivars ('Celeste' and 'Somerset') displaying different postharvest potential. Firmness was largely determined by the yields of the Na2CO3- and KOH-soluble fractions, enriched in covalently-bound pectins and in matrix glycans, respectively, and correlated well with ascorbic acid contents. The yields of these two cell wall fractions were correlated inversely with pectinmethylesterase and endo-1,4-β-d-glucanase activities, indicating a relevant role of these two enzymes in postharvest firmness changes in sweet cherry. The amount of solubilised cell wall materials was closely associated to the contents of dehydroascorbic acid, suggesting the possible involvement of oxidative mechanisms in cell wall disassembly. These data may help understanding the evolution of fruit quality during the marketing period, and give hints for the design of suitable management strategies to preserve key attributes. PMID:24986906

  18. Construction and comparative analyses of highly dense linkage maps of two sweet cherry intra-specific progenies of commercial cultivars.

    Directory of Open Access Journals (Sweden)

    Carolina Klagges

    Full Text Available Despite the agronomical importance and high synteny with other Prunus species, breeding improvements for cherry have been slow compared to other temperate fruits, such as apple or peach. However, the recent release of the peach genome v1.0 by the International Peach Genome Initiative and the sequencing of cherry accessions to identify Single Nucleotide Polymorphisms (SNPs provide an excellent basis for the advancement of cherry genetic and genomic studies. The availability of dense genetic linkage maps in phenotyped segregating progenies would be a valuable tool for breeders and geneticists. Using two sweet cherry (Prunus avium L. intra-specific progenies derived from crosses between 'Black Tartarian' × 'Kordia' (BT×K and 'Regina' × 'Lapins'(R×L, high-density genetic maps of the four parental lines and the two segregating populations were constructed. For BT×K and R×L, 89 and 121 F(1 plants were used for linkage mapping, respectively. A total of 5,696 SNP markers were tested in each progeny. As a result of these analyses, 723 and 687 markers were mapped into eight linkage groups (LGs in BT×K and R×L, respectively. The resulting maps spanned 752.9 and 639.9 cM with an average distance of 1.1 and 0.9 cM between adjacent markers in BT×K and R×L, respectively. The maps displayed high synteny and co-linearity between each other, with the Prunus bin map, and with the peach genome v1.0 for all eight LGs (LG1-LG8. These maps provide a useful tool for investigating traits of interest in sweet cherry and represent a qualitative advance in the understanding of the cherry genome and its synteny with other members of the Rosaceae family.

  19. Construction and comparative analyses of highly dense linkage maps of two sweet cherry intra-specific progenies of commercial cultivars.

    Science.gov (United States)

    Klagges, Carolina; Campoy, José Antonio; Quero-García, José; Guzmán, Alejandra; Mansur, Levi; Gratacós, Eduardo; Silva, Herman; Rosyara, Umesh R; Iezzoni, Amy; Meisel, Lee A; Dirlewanger, Elisabeth

    2013-01-01

    Despite the agronomical importance and high synteny with other Prunus species, breeding improvements for cherry have been slow compared to other temperate fruits, such as apple or peach. However, the recent release of the peach genome v1.0 by the International Peach Genome Initiative and the sequencing of cherry accessions to identify Single Nucleotide Polymorphisms (SNPs) provide an excellent basis for the advancement of cherry genetic and genomic studies. The availability of dense genetic linkage maps in phenotyped segregating progenies would be a valuable tool for breeders and geneticists. Using two sweet cherry (Prunus avium L.) intra-specific progenies derived from crosses between 'Black Tartarian' × 'Kordia' (BT×K) and 'Regina' × 'Lapins'(R×L), high-density genetic maps of the four parental lines and the two segregating populations were constructed. For BT×K and R×L, 89 and 121 F(1) plants were used for linkage mapping, respectively. A total of 5,696 SNP markers were tested in each progeny. As a result of these analyses, 723 and 687 markers were mapped into eight linkage groups (LGs) in BT×K and R×L, respectively. The resulting maps spanned 752.9 and 639.9 cM with an average distance of 1.1 and 0.9 cM between adjacent markers in BT×K and R×L, respectively. The maps displayed high synteny and co-linearity between each other, with the Prunus bin map, and with the peach genome v1.0 for all eight LGs (LG1-LG8). These maps provide a useful tool for investigating traits of interest in sweet cherry and represent a qualitative advance in the understanding of the cherry genome and its synteny with other members of the Rosaceae family. PMID:23382953

  20. Quality of sour cherry juice of different clones and cultivars (Prunus cerasus L.) determined by a combined sensory and NMR spectroscopic approach.

    Science.gov (United States)

    Clausen, Morten R; Pedersen, Bjarne H; Bertram, Hanne C; Kidmose, Ulla

    2011-11-23

    Juice was manufactured from seven different sour cherry clones/cultivars and evaluated by quantitative descriptive sensory analysis and (1)H NMR spectroscopy. The sensory evaluation showed a large variation in several sensory attributes between the sour cherry clones/cultivars, which could be divided into two groups on the basis of both the sensory data and the NMR spectroscopic data. These groups were closely related to the genetic background of the clones. Kelleris clones were distinctly different from Stevnsberry and Fanal clones. Hence, (1)H NMR spectroscopic data seem to correlate with sensory quality of different sour cherry clones. In addition, malic acid was the most important metabolite for modeling the two highly correlated sensory attributes sweetness and sourness, whereas the glucose content had a slight effect and the fructose content had no impact on sweetness/sourness. Other metabolites (ethyl acetate, asparagine, ethanol) could be correlated with sensory attributes; however, a direct causal connection could not be established. PMID:21981716

  1. Direct photothermal techniques for rapid quantification of total anthocyanin content in sour cherry cultivars.

    Science.gov (United States)

    Dóka, Ottó; Ficzek, Gitta; Bicanic, Dane; Spruijt, Ruud; Luterotti, Svjetlana; Tóth, Magdolna; Buijnsters, Josephus Gerardus; Végvári, György

    2011-04-15

    The analytical performance of the newly proposed laser-based photoacoustic spectroscopy (PAS) and of optothermal window (OW) method for quantification of total anthocyanin concentration (TAC) in five sour cherry varieties is compared to that of the spectrophotometry (SP). High performance liquid chromatography (HPLC) was used to identify and quantify specific anthocyanins. Both, PAS and OW are direct methods that unlike SP and HPLC obviate the need for the extraction of analyte. The outcome of the study leads to the conclusion that PAS and OW are both suitable for quick screening of TAC in sour cherries. The correlation between the two methods and SP is linear with R(2)=0.9887 for PAS and R(2)=0.9918 for OW, respectively. Both methods are capable of the rapid determination of TAC in sour cherries without a need for a laborious sample pretreatment. PMID:21376955

  2. Direct photothermal techniques for quantification of anthocyanins in sour cherry cultivars

    NARCIS (Netherlands)

    Doka, O.; Ficzek, G.; Bicanic, D.D.; Spruijt, R.B.; Luterotti, S.; Toth, M.; Buijnsters, J.G.; György Végvári, G.

    2011-01-01

    The analytical performance of the newly proposed laser-based photoacoustic spectroscopy (PAS) and of optothermal window (OW) method for quantification of total anthocyanin concentration (TAC) in five sour cherry varieties is compared to that of the spectrophotometry (SP). High performance liquid chr

  3. Fruit quality and bioactive compounds relevant to human health of sweet cherry (Prunus avium L.) cultivars grown in Italy.

    Science.gov (United States)

    Ballistreri, Gabriele; Continella, Alberto; Gentile, Alessandra; Amenta, Margherita; Fabroni, Simona; Rapisarda, Paolo

    2013-10-15

    The fruit quality characteristics, phenolic compounds and antioxidant capacities of 24 sweet cherry (Prunus avium L.) cultivars grown on the mountainsides of the Etna volcano (Sicily, Italy) were evaluated. High-performance liquid chromatographic methods were used to identify and quantify sugars, organic acids and phenolics. A total of seven phenolic compounds were characterised as hydroxycinnamic acid derivatives (neochlorogenic acid, p-coumaroylquinic acid and chlorogenic acid) and anthocyanins (cyanidin 3-glucoside, cyanidin 3-rutinoside, pelargonidin 3-rutinoside and peonidin 3-rutinoside). The total anthocyanin content ranged from 6.21 to 94.20mg cyanidin 3-glucoside equivalents/100g fresh weight (FW), while the total phenol content ranged from 84.96 to 162.21mg gallic acid equivalents/100g FW. The oxygen radical absorbance capacity (ORAC) assay indicated that fruit of all genotypes possessed considerable antioxidant activity. The high level of phenolic compounds and antioxidant capacity of some sweet cherry fruits implied that they might be sources of bioactive compounds that are relevant to human health. PMID:23692746

  4. Impact of Cultivar on Profile and Concentration of Lipophilic Bioactive Compounds in Kernel Oils Recovered from Sweet Cherry (Prunus avium L.) by-Products.

    Science.gov (United States)

    Górnaś, Paweł; Rudzińska, Magdalena; Raczyk, Marianna; Mišina, Inga; Segliņa, Dalija

    2016-06-01

    Lipophilic bioactive compounds in oils recovered from the kernels of seven sweet cherry (Prunus avium L.) cultivars, harvested at single location in 2013, were studied. Oil yield in sweet cherry ranged between 30.3-40.3 % (w/w) dw. The main fatty acids were oleic acid (39.62-49.92 %), linoleic acid (31.13-38.81 %), α-eleostearic acid (7.23-10.73 %) and palmitic acid (5.59-7.10 %), all four represented approximately 95 % of the total detected fatty acids. The ranges of total tocochromanols and sterols were between 83.1-111.1 and 233.6-419.4 mg/100 g of oil, respectively. Regardless of the cultivar, the γ-tocopherol and β-sitosterol were the main lipophilic minor bioactive compounds. The content of the carotenoids and squalene were between 0.38-0.62 and 60.9-127.7 mg/100 g of oil, respectively. Three significant correlations were found between oil yield and total contents of sterols (r = -0.852), tocochromanols (r = -0.880) and carotenoids (r = -0.698) in sweet cherry kernel oils. The oil yield, as well as the content of lipophilic bioactive compounds in oil was significantly affected by the cultivar. PMID:26984340

  5. Effects of Industrial Processes on Antioxidant Power and Polyphenols Profile in Cherry Tomato Cultivar.

    Science.gov (United States)

    Tommonaro, Giuseppina; De Prisco, Rocco; Pergamo, Rita; Iodice, Carmine; Abbamondi, Gennaro Roberto; Spagnuolo, Annalisa; Nicolaus, Barbara

    2015-10-01

    The antioxidant capacity and the polyphenolic profile of fresh and processed cherry tomatoes were analyzed with the aim of investigating the effect of industrial processes on the nutritional qualities of fruits. The results exhibited a decrease of antioxidant activity mainly in the lipophilic fraction of processed tomatoes compared with fresh products. No great difference in the antioxidant capacity was detected in the hydrophilic and methanolic extracts of fresh tomatoes and processed tomato juices. Moreover, a decrease of polyphenolic content, estimated by means of high-performance liquid chromatography analysis and Folin-Ciocalteu method, was observed in all tomato juices. The overall polyphenolic profile of both fresh and processed tomatoes did not change significantly and, among all juices, a higher polyphenolic content was detected in juice containing peels and seeds in comparison to those without. From our data on antioxidant power and the bioactive metabolite content, tomato juice could be used as a valid and easily available source of antioxidants in everyday diet to preserve human health.

  6. Characterization of Pseudomonas syringae pathovars from different sweet cherry cultivars by RAPD analysis

    Directory of Open Access Journals (Sweden)

    Iličić Renata

    2016-01-01

    Full Text Available Pseudomonas syringae pvs., isolated from sweet cherry grown on different localities in Serbia, were genetically characterized using RAPD analysis. Four out of eleven tested primers (SPH1, DJP 17, DJ 15, and DJ 16 were selected on the basis of the differences between isolates within two pathovars - syringae and morsprunorum race 1. Cumulative RAPD analysis indicated heterogeneity within the population of both groups of tested isolates, revealing four different patterns in each group. RAPD analysis showed up to 24% differences among pv. syringae isolates, as well as 41% in comparison with the reference strain KFB0103 (pv. syringae, while differences of 15% among isolates pv. morsprunorum 1 race and 36% compared to the reference strain CFBP2119 (pv. morsprunorum 1 were observed. Isolates from locality Selenca exhibited three different genotypic patterns of pv. morsprunorum race 1 and one pattern of pv. syringae. Isolates of pv. morsprunorum collected in the same year from two plant organs (branches and leaves of the cv. Vanda yielded two different patterns. The pv. morsprunorum on cv. Kordia and pv. syringae on cv. Regina were detected at Mikicevo locality. The same patterns were observed for isolates of pv. syringae from Kanjiza and Selenca, as well as from Gornji Tavankut in two years of isolation. Differences were noted between isolates from the same pathovar originating from Ljutovo and Mikicevo, as well as with respect to all other isolates of same pathovar. [Projekat Ministarstva nauke Republike Srbije, br. III46007

  7. Parental Selection in Rice Cultivar Improvement

    Institute of Scientific and Technical Information of China (English)

    Stanley Omar P B.SAMONTE; Rodante E.TABIEN; Lloyd T.WILSON

    2013-01-01

    The evaluation of rice (Oryza sativa L.) cultivars assists breeders in identifying useful trait relationships and in selecting parents as donors of specific traits.This study was conducted to compare long-grain rice cultivars using genotype x trait (GT) biplot analysis and determine potential donors of traits related to grain yield and quality.Seventeen cultivars in the 2005 and 2006 Uniform Regional Rice Nursery in Beaumont,Texas,USA were analyzed for 20 traits using GT biplot analysis.The GT biplots showed the diversity among cultivars with regards to yield-related traits.Cultivars recommended as donor parents were:Trenasse,Spring,Presidio,and Cocodrie for high grain yield and head rice rate;Trenasse and Presidio for semi-dwarfness; Banks for tall plant height; Wells for high flag leaf area,panicle weight,and number and mass of filled grains per panicle; Hidalgo for high tiller density; Francis for high number of spikelets per panicle; Spring and Trenasse for short flowering duration; Cheniere for more days to heading and maturity and Spring for less days; and Spring and Hidalgo for high grain weight.Breeders can use these cultivars with specific traits to increase grain yield and quality.

  8. Transcriptional analysis of cell wall and cuticle related genes during fruit development of two sweet cherry cultivars with contrasting levels of cracking tolerance

    Directory of Open Access Journals (Sweden)

    Cristián Balbontín

    2014-04-01

    Full Text Available Rain-induced cracking before harvest is the major cause of crop loss in sweet cherry (Prunus avium [L.] L. In order to better understand the relationship between cherry fruit cracking and gene expression, the transcriptional patterns of six genes related to cell wall modification and cuticular wax biosynthesis were analyzed during fruit setting (FS, fruit color change (FC and fruit ripening (FR, employing two contrasting cultivars: the cracking resistant 'Kordia' and the cracking susceptible 'Bing'. The transcription levels of AP2/EREBP-type transcription factor (PaWINB, wax synthase (WS, ß-ketoacyl-CoA synthase (PaKCS6, and ß-galactosidase (ß-Gal showed higher levels in 'Kordia' than in 'Bing' during the FS stage, while similar values were observed in both cultivars at FR stage. In contrast to that pattern, transcription levels of expansin (PaEXPl were higher at FR stage in 'Kordia' than in 'Bing'. Transcript profile of lipid transport protein gene (PaLTPGl decreased during fruit development, with higher levels in 'Bing' than in 'Kordia' at FC and FR stages suggesting no relation with cracking tolerance. The expression profiles of PaWINB, WS, PaKCS6, and ß-Gal suggest that they are genes involved in conferring cracking tolerance, likely due to their function in cuticle deposition during early stages of fruit development. In addition, a greater expression level of expansin gene would allow for a faster growth rate in 'Kordia' at FR stage.

  9. Effect of Water Stress on The Some Evegatif Growth Parameters of Cultivar Grafted on Different Rootstocks 0900 Ziraat Sweet Cherry

    OpenAIRE

    Cenk KÜÇÜKYUMUK; Sarısu, Hasan Cumhur; Halit YILDIZ; KAÇAL, Emel; KOÇAL, Hakkı

    2015-01-01

    Sweet cherry production areas have been increasing in last years and rootstocks which have different growing characteristic are being used. Therefore, responses of new and present rootstocks to water stress must be determined. For this purpose, one year old 0900 Ziraat sweet cherry variety grafted on Mahaleb (Prunus mahalep L.), Mazzard (Prunus avium L.), Ma x Ma 14 (Prunus mahalep L. x Prunus avium L.), CAB 6 (Prunus cerasus L.) ve Gisela 6 (Prunus cerasus x P. canescens L.) rootstocks were ...

  10. Improved antioxidant and anti-inflammatory potential in mice consuming sour cherry juice (Prunus Cerasus cv. Maraska).

    Science.gov (United States)

    Sarić, Ana; Sobocanec, Sandra; Balog, Tihomir; Kusić, Borka; Sverko, Visnja; Dragović-Uzelac, Verica; Levaj, Branka; Cosić, Zrinka; Macak Safranko, Zeljka; Marotti, Tatjana

    2009-12-01

    The present investigation tested the in vivo antioxidant efficacy (superoxide dismutase, SOD; catalase, CAT; glutathione peroxidase; Gpx), lipid peroxidation (LPO) and anti-inflammatory properties (cyclooxygenase-2; COX-2) of sour cherry juices obtained from an autochthonous cultivar (Prunus cerasus cv. Maraska) that is grown in coastal parts of Croatia. Antioxidant potential was tested in mouse tissue (blood, liver, and brain), LPO (liver, brain) and anti-inflammatory properties in glycogen elicited macrophages. Additionally, the concentration of cyanidin-3-glucoside, cyanidin-3-rutinoside, pelargonidin-3-glucoside, pelargonidin-3-rutinoside and total anthocyanins present in Prunus cerasus cv. Maraska cherry juice was determined. Mice were randomly divided into a control group (fed with commercial food pellets) and 2 experimental groups (fed with commercial food pellets with 10% or 50% of cherry juice added). Among the anthocyanins, the cyanidin-3-glucoside was present in the highest concentration. These results show antioxidant action of cherry juice through increased SOD (liver, blood) and Gpx (liver) activity and decreased LPO concentration. The study highlights cherry juice as a potent COX-2 inhibitor and antioxidant in the liver and blood of mice, but not in the brain. Thus, according to our study, Prunus cerasus cv. Maraska cherry juice might potentially be used as an antioxidant and anti-inflammatory product with beneficial health-promoting properties. PMID:19763832

  11. Preliminary evaluation of pollen quality, fertility relations and fruit set of selected sour cherry cultivars in polish conditions

    Directory of Open Access Journals (Sweden)

    Ewa Szpadzik

    2012-12-01

    Full Text Available Preliminary experiments were carried out in spring 2006. The percentage of fruit set of 'Schattenmorelle IR-2', 'Koral', 'Debreceni Bötermö', 'újfefértói Fürtos' and 'Karneol' was higher after open pollination compared with self-pollination. The cultivar Vowi had an inconsiderably higher percentage of fruit set after self-pollination compared with open pollination. The percentage of fruit set in 'Debreceni Bötermö' and 'újfehértói Fürtos' was about 25 % higher after pollination by 'Schattenmorelle IR-2' and 'Koral' compared with the percentage of fruit set after cross - pollination of both cultivars with each other. In general, they did not appear to be good pollinators with each other. The highest quality of pollen was observed for the following cultivars: 'Schattenmorelle IR-2', 'Koral' and Vowi and the lowest result was obtained in 'újfehértói Fürtos'. The highest yield was given by the following cultivars: Vowi, Schattenmorelle IR-2 and Koral.

  12. A New Mid-late Ripening Cherry Cultivar 'Caihong'%中晚熟甜樱桃新品种‘彩虹’

    Institute of Scientific and Technical Information of China (English)

    张开春; 张晓明; 闫国华; 周宇; 姜立杰

    2012-01-01

    ‘彩虹’为中晚熟甜樱桃新品种,果实大,平均单果质量7.7g,最大果质量10.5g,可食率93%。果肉黄色,脆,汁多,可溶性固形物17.4%,风味酸甜可口。果实挂树时间长,适宜观光采摘。早果丰产性好,树体和花芽抗寒力均较强,无特殊的敏感性病虫害和逆境伤害。%'Caihong' is a new mid-late ripening cultivar ofPrunus avium L. It is a large-sized, red skin cherry with crisp, juicy, firm, yellow flesh. The average fruit weight is 7.7 g, and the biggest one is 10.5 g. Its good-flavor is due to medium acidity and high sweetness, average soluble solids content is 17.4%. It ripens in early June in Beijing area. It is very suitable for picking-up market due to its high production, early fruit-bearing, long stalk, and its fruits can maintain on tree for nearly 15 days. The tree is moderately vigorous, with good adaptability to chilling and freezing injuries.

  13. Influence of kind of trees on flowering and yielding of sour cherry cultivar Łutówka

    Directory of Open Access Journals (Sweden)

    Stanisław Wociór

    2012-12-01

    Full Text Available In no examined years of the studies were found no significant differences of flowering intensity between the ownoroots trees of the cultivar Łutówka and trees budded on Prunus mahaleb. The kind of trees clearly, but not significantly, affected fruit mass. The growth of the ownroot "in vitro" trees were significantly less than the trees budded on Prunus mahaleb seedling. Fruit set and yielding of the own root trees were higher, but only in one year of study significantly higher.

  14. 酸樱桃新品种‘玫丽’%A New Sour Cherry Cultivar ‘Meili'

    Institute of Scientific and Technical Information of China (English)

    蔡宇良; 冯瑛; 邱蓉; 韩宇; 张雪; 宛甜

    2013-01-01

    'Meili' is a natural hybrid of Primus avium and Prunus fruticosa selected by cherry research group of Northwest A & F University and approved by Shaanxi Forestry Variety Examining Committee in 2010, which is suitable for processing. It is arbor and the tree growth vigor is middle, semi-dwarf, the tree height is 2.5 - 3.5 m with a dark brown bark colour. The fruit skin is purplish red. The good characteristic includes early ripening, self-pollination, stress resistance and productive. Average fruit weight is 5 g, total sugar concentration is 7.96%, total acidity is 1.45%, soluble solids is 14.1%, soluble protein content is 1.87% and the juice processing rate of fruit is 86.9%, its colour is red which is a good character for processing. It is suitable for cultivation in the area of south of Weibei highland, middle and south of Shaanxi and Long Hai railway line surrounding area.%‘玫丽’属甜樱桃(Prunus avium)和草原樱桃(Prunus fruticosa)的自然杂交种,是西北农林科技大学樱桃课题组通过实生选育而成的樱桃加工品种.乔木,树势中,半矮化,树冠高达2.5~3.5 m,树皮暗褐色.果实紫红色,早熟,自花授粉,抗逆性、丰产性强.单果质量5 g,总糖为7.96%,总酸度为1.45%,果实可溶性固形物含量14.1%,可溶性蛋白质含量1.87%,果实出汁率达86.9%,汁液红色,适宜加工.适宜渭北南部、关中、陕南及陇海线周边地区栽植.

  15. IMPROVING SUBMERGENCE TOLERANCE OF VIETNAMESE RICE CULTIVAR BY MOLECULAR BREEDING

    Directory of Open Access Journals (Sweden)

    Ta-Hong Linh

    2013-12-01

    Full Text Available Submergence stress has caused by climate change is the major hindrance to enhancing rice production of Vietnam. In this study, we have evaluated the levels of submergence tolerance ability of the imported rice cultivars under the 4 different field trials. Among these, IR64-Sub1 exhibits the highest submergence tolerance with stable and high yield, and was used as a donor plant, while Bacthom 7, an elite Vietnamese rice cultivar was used as the recipient plant. In molecular markers study, we have used closely linkage markers with Sub1, flanking markers Sub1, and unlinked marker to Sub1 for the foreground, recombinant and background selections in the backcrossing generations between the donor and the recipient plants. In BC3F1 generation, the individual plant number 116 has carried QTL/Sub1 and retained the highest genetic background of the recipient parent up to 98.6%. The newly improved rice line may be useful for growing in the flooding areas of Vietnam to cope with the climate change.

  16. In-time and in-space tandem mass spectrometry to determine the metabolic profiling of flavonoids in a typical sweet cherry (Prunus avium L.) cultivar from Southern Italy.

    Science.gov (United States)

    Crupi, Pasquale; Genghi, Rosalinda; Antonacci, Donato

    2014-10-01

    This paper presents a comprehensive analytical methodology, based on 'in-time' and 'in-space' tandem mass spectrometry (MS) techniques, to identify and quantify flavonoid compounds in a typical Italian sweet cherry cultivar (cv. Ferrovia). Five anthocyanins, four flavan-3-ols and nine flavonols were determined by means of hyphenated high-performance liquid chromatography - multi-stage MS (HPLC-MS(n)) analyses (MS(n) up to MS(4)), among which quercetin-3-O-rutinoside-7-O-glucoside, kaempferol-3-O-rutinoside-7-O-glucoside, quercetin-3-O-galactosyl-rhamnoside and quercetin-3-O-coumaroylglucoside were tentatively identified in sweet cherries for the first time. Ultrafast HPLC and tandem MS (UHPLC-MS/MS) analyses through multiple reaction monitoring experiments showed that cyanidin-3-O-rutinoside and cyanidin-3-O-glucoside were the main anthocyanins of cv. Ferrovia at maturity. Moreover, consistent levels of catechin and epicatechin as well as quercetin-3-O-rutinoside and kaempferol-3-O-rutinoside were also found. Because flavonoids have been ascribed as potential health-promoting compounds, gathered findings provide new insight into the knowledge of the quali-quantitative profile of these phytochemicals into a widespread fruit such as sweet cherry. PMID:25303392

  17. Genetic Diversity Assessment and Identification of New Sour Cherry Genotypes Using Intersimple Sequence Repeat Markers

    Directory of Open Access Journals (Sweden)

    Roghayeh Najafzadeh

    2014-01-01

    Full Text Available Iran is one of the chief origins of subgenus Cerasus germplasm. In this study, the genetic variation of new Iranian sour cherries (which had such superior growth characteristics and fruit quality as to be considered for the introduction of new cultivars was investigated and identified using 23 intersimple sequence repeat (ISSR markers. Results indicated a high level of polymorphism of the genotypes based on these markers. According to these results, primers tested in this study specially ISSR-4, ISSR-6, ISSR-13, ISSR-14, ISSR-16, and ISSR-19 produced good and various levels of amplifications which can be effectively used in genetic studies of the sour cherry. The genetic similarity among genotypes showed a high diversity among the genotypes. Cluster analysis separated improved cultivars from promising Iranian genotypes, and the PCoA supported the cluster analysis results. Since the Iranian genotypes were superior to the improved cultivars and were separated from them in most groups, these genotypes can be considered as distinct genotypes for further evaluations in the framework of breeding programs and new cultivar identification in cherries. Results also confirmed that ISSR is a reliable DNA marker that can be used for exact genetic studies and in sour cherry breeding programs.

  18. Quality and antioxidant properties on sweet cherries as affected by preharvest salicylic and acetylsalicylic acids treatments.

    Science.gov (United States)

    Giménez, María José; Valverde, Juan Miguel; Valero, Daniel; Guillén, Fabián; Martínez-Romero, Domingo; Serrano, María; Castillo, Salvador

    2014-10-01

    The effects of salicylic acid (SA) or acetylsalicylic acid (ASA) treatments during on-tree cherry growth and ripening on fruit quality attributes, especially those related with the content on bioactive compounds and antioxidant activity were analysed in this research. For this purpose, two sweet cherry cultivars, 'Sweet Heart' and 'Sweet Late', were used and SA or ASA treatments, at 0.5, 1.0 and 2.0mM concentrations, were applied at three key points of fruit development (pit hardening, initial colour changes and onset of ripening). These treatments increased fruit weight and ameliorated quality attributes at commercial harvest, and led to cherries with higher concentration in total phenolics and in total anthocyanins, as well as higher antioxidant activity, in both hydrophilic and lipophilic fractions. Thus, preharvest treatments with SA or ASA could be promising tools to improve sweet cherry quality and health beneficial effects for consumers. PMID:24799232

  19. Cherry Rain

    Institute of Scientific and Technical Information of China (English)

    1997-01-01

    When I am homesick, the cherry trees dotting here and there in my hometown always visit me in my dreams. The cherry tree is a common and special plant. Full of vigor, it grows by itself and needs little care. In early spring, people use simple tools to cut seedlings from the mother root and plant them in soil, then the seedlings start to grow. Three years later, the young plant becomes a big tree and it

  20. Can Cultivars from participatory plant breeding improve seed provision to small-scale farmers?

    OpenAIRE

    Almekinders, C.J.M.; Thiele, G.; Danial, D.L.

    2007-01-01

    Seed provision for small-scale farmers deals with multiple constraints. These include, on the supply side, high seed production costs and poor adaptedness of the cultivars, and on the demand side, anticyclical demand and low and variable sales. Approaches to improve seed provision to this sector of farmers have so far not been very successful. This paper discusses how well-adapted cultivars developed through participatory plant breeding (PPB) initiatives create new opportunities for productio...

  1. Identification of incompatibility alleles in the tetraploid species sour cherry.

    Science.gov (United States)

    Tobutt, K R; Bosković, R; Cerović, R; Sonneveld, T; Ruzić, D

    2004-03-01

    The incompatibility genetics of sour cherry ( Prunus cerasus), an allotetraploid species thought to be derived from sweet cherry (diploid) and ground cherry (tetraploid), were investigated by test crossing and by analysis of stylar ribonucleases which are known to be the products of incompatibility alleles in sweet cherry. Stylar extracts of 36 accessions of sour cherry were separated electrophoretically and stained for ribonuclease activity. The zymograms of most accessions showed three bands, some two or four. Of the ten bands seen, six co-migrated with bands that in sweet cherry are attributed to the incompatibility alleles S(1), S(3), S(4), S(6, ) S(9) and S(13). 'Cacanski Rubin', 'Erdi Botermo B', 'Koros' and 'Ujfehertoi Furtos', which showed bands apparently corresponding to S(1) and S(4), were test pollinated with the sweet cherry 'Merton Late' ( S(1) S(4)). Monitoring pollen tube growth, and, in one case, fruit set, showed that these crosses were incompatible and that the four sour cherries indeed have the alleles S(1) and S(4). Likewise, test pollination of 'Marasca Piemonte', 'Marasca Savena' and 'Morello, Dutch' with 'Noble' ( S(6) S(13)) showed that these three sour cherries have the alleles S(6) and S(13). S(13) was very frequent in sour cherry cultivars, but is rare in sweet cherry cultivars, whereas with S(3) the situation is reversed. It was suggested that the other four bands are derived from ground cherry and one of these, provisionally attributed to S(B), occurred frequently in a small set of ground cherry accessions surveyed. Analysing some progenies from sour by sweet crosses by S allele-specific PCR and monitoring the success of some sweet by sour crosses were informative. They indicated mostly disomic inheritance, with sweet cherry S alleles belonging to one locus and, presumably, the ground cherry alleles to the other, and helped clarify the genomic arrangement of the alleles and the interactions in heteroallelic pollen. PMID:14689184

  2. Plant type improvement of indigenous rice cultivars through induced mutations

    International Nuclear Information System (INIS)

    A high yielding, locally adapted cultivar 'Afaa Mwanza 1/159' of rice (Oryza sativa L.) which is tall and late in maturity, was irradiated with gamma rays at doses of 170, 210 and 250 Gy to shorten plant height and time of maturity. Twelve mutants were selected, and evaluated for yield performance in field trials from M6 to M9 generations. All the mutants were shorter in plant height, and gave higher mean yield than the parent. Correlation coefficient analysis showed that the number of productive tillers, number of panicles per square meter and grain filling in the panicle were important characters which influenced yield. On the other hand, panicle length had negative influence on yield. Cv. 'Supa India' and 'Salama' were also irradiated with doses of 170, 210, 240 Gy gamma rays. Analysis of M2 populations of these cultivars indicated that mutagenesis created a lot of variation in plant height, maturity, spikelet fertility and panicle length. The induced variation shall be useful in selecting desired plant types. (author). 16 refs, 12 tabs

  3. Genetic Diversity Analysis of Iranian Improved Rice Cultivars through RAPD Markers

    Directory of Open Access Journals (Sweden)

    Ghaffar KIANI

    2011-08-01

    Full Text Available The aim of this study was to evaluate the genetic diversity of Iranian improved rice varieties. Sixteen rice varieties of particular interest to breeding programs were evaluated by means of random amplified polymorphic DNA (RAPD technique. The number of amplification products generated by each primer varied from 4 (OPB-04 to 11 (OPD-11 with an average of 8.2 bands per primer. Out of 49 bands, 33 (67.35% were found to be polymorphic for one or more cultivars ranging from 4 to 9 fragments per primer. The size of amplified fragments ranged between 350 to 1800 bp. Pair-wise Nei and Li�s (1979 similarity estimated the range of 0.59 to 0.98 between rice cultivars. Results illustrate the potential of RAPD markers to distinguish improved cultivars at DNA level. The information will facilitate selection of genotypes to serve as parents for effective rice breeding programs in Iran.

  4. Can Cultivars from participatory plant breeding improve seed provision to small-scale farmers?

    NARCIS (Netherlands)

    Almekinders, C.J.M.; Thiele, G.; Danial, D.L.

    2007-01-01

    Seed provision for small-scale farmers deals with multiple constraints. These include, on the supply side, high seed production costs and poor adaptedness of the cultivars, and on the demand side, anticyclical demand and low and variable sales. Approaches to improve seed provision to this sector of

  5. Recovery of nitrogen fertilizer by traditional and improved rice cultivars in the Bhutan Highlands

    DEFF Research Database (Denmark)

    Ghaley, Bhim Bahadur; Høgh-Jensen, Henning; Christiansen, Jørgen Lindskrog

    2010-01-01

    The recovery of soil derived nitrogen (NDFS) and fertilizer N (NDFF) was investigated in highland rice (Oryza sativa L.) fields in Bhutan, characterized by high inputs of farmyard manure (FYM). The effect of 60 kg N ha-1 (60 N) applied in two splits to a traditional and an improved cultivar...... recoveries (REN) and increase rice yields in the Bhutan Highlands....

  6. Polyphenol content and antioxidant activity of sour cherries from Serbia

    Directory of Open Access Journals (Sweden)

    Mitić Milan N.

    2012-01-01

    Full Text Available The aim of this study is to evaluate the content of phenolics: the total phenols (TP, flavonoids (TF, anthocyanins (TA, as well as the total antioxidant capacity (TAC in three sour cherry cultivars (Prunus cerasus L. introduced to the southeast Serbia climate conditions. Among the researched sour cherries, ‘Oblacinska’ cultivar contained the highest amounts of all groups of phenolics, followed by ‘Cigancica’ > ‘Marela’. A significant difference were observed in the phenolic content among different cultivars and growing seasons (p<0.05, and the phenolic compounds were significantly higher in the growing season 2009. The examined cultivars possess a high antioxidant capacity, and all phenolics of highy correlation with TAC. The following compounds were identified and quantified using HPLC-DAD: 4 anthocyanins, the most abundant of which was cyaniding-3-glucoside in ‘Marela’ and ‘Oblacinska’, and cyanidin-3-glucosylrutinoside in ‘Cigancica’, and 4 hydroxycinnamic acids, the most abundant of which was neochlorogenic acid in all sour cherry cultivars. The growing and ripening process on the tree of sour cherry cv. Oblacinska was evaluated, also. The results showed significant increases in total phenols during the ripening, the total anthocyanins and total antioxidant capacity and 4 quantified anthocyanins, however the neochlorogenic acid decreased during the ripening. The study indicated that the growing and climate conditions in southeast Serbia are convenient for introducing sour cherry cultivars.

  7. A New Fresh-eating Cultivar of Chinese Dwarf Cherry (Cerasus humilis Bunge) ‘ Nongda 7'%鲜食欧李新品种‘农大7号’

    Institute of Scientific and Technical Information of China (English)

    王鹏飞; 曹琴; 杜俊杰; 张建成; 穆霄鹏

    2013-01-01

    'Nongda 7' is a new variety selected from seedlings of Chinese dwarf cherry (Cerasus humilis Bunge) . The fruit is flat round with an orange background and a flush on the sunny side. The flesh color is light yellow and the flesh is freestone. The average fruit weight is 14.3 g with a 94.4% edible ratio, average soluble solids content 14.57%, total sugar content 7.69%. Titratable acidity 1.28%, sugar acid ratio 6.22, vitamin C 506.9 mg · kg-1, total amino acid 5.45 g · kg-1. The fruit is beautiful, fragrant, sweet and sour and the yield is high. Fruits ripen in late August in Jinzhong (Shanxi Province) . It is a cultivar that specially used for fresh-eating.%欧李(Cerasus humilis Bunge)新品种‘农大7号’是从欧李自然杂交实生后代中选育而成.果实扁圆形,底色橘黄色,向阳面着红晕,果肉淡黄色,离核.平均单果质量14.3 g,可食率94.4%,可溶性固形物14.57%,总糖7.96%,可滴定酸1.28%,糖酸比6.22,维生素C 506.9 mg·kg-1,氨基酸总量5.45 g·kg-1.外观漂亮,香味浓郁,酸甜适口,丰产强,在山西晋中8月下旬成熟,为鲜食品种.

  8. Exploring the original causes of cherry cultivar Manaohong originated from Nayong County,Guizhou Province using ISSR markers%利用ISSR标记探讨贵州地方樱桃种质玛瑙红的起源原因

    Institute of Scientific and Technical Information of China (English)

    宋常美; 文晓鹏

    2011-01-01

    In this paper,genetic relationship among local cherry cultivar Manaohong originated from Nayong County of Guizhou Province,as well as:sour cherry,black pearl and four sweet cherry cultivars were investigated using ISSR markers.The purpose was to investigate the causes of variation on Manaohong.A total of 286 markers were scored from 15 primers,which were demonstrated highly reproducible,clear and polymorphic bands.Among the obtained markers,249 were polymorphic,accounting for 87.06% of the total.As analyzed by NTSYS2.01,the genetic similarity among the seven accessions ranged from 0.41 to 0.94,and the genetic similarity between Manaohong and sour cherry was 0.57.Manaohong has significant genetic differences with sour cherry on molecular level,possibly it is a hybridization variation of sour cherry.%为探讨玛瑙红的起源原因,利用ISSR标记对贵州省纳雍县地方樱桃种质玛瑙红、酸樱桃、黑珍珠和4种欧洲甜樱桃等种质的亲缘关系进行分析。结果表明:用15条稳定性强、条带清晰及多态性丰富的引物进行PCR扩增,共获得286个标记位点,其中多态性位点为249个,多态性比例为87.06%;采用NTSYS2.01软件计算,7种樱桃相似性系数为0.41~0.94,玛瑙红与酸樱桃的相似系数为0.57。玛瑙红和酸樱桃在分子水平上的遗传差异很大,该种质可能为酸樱桃的实生变异种质。

  9. Efeito da densidade de plantação e da cultivar no crescimento da cerejeira sobre o porta-enxerto edabriz em quatro locais do norte e centro de Portugal Effect of tree planting density and cultivar on sweet cherry growth onto the edabriz rootstock at four locations in the north and centre of Portugal

    Directory of Open Access Journals (Sweden)

    Alberto Santos

    2009-12-01

    Full Text Available Foi avaliado o crescimento das cultivares de cerejeira Regina, Skeena e Sweetheart até ao final da 2ª folha, sob o efeito do porta enxerto Edabriz e quatro densidades de plantação. O ensaio foi implantado em Março de 2003, em quatro locais do Norte e Centro de Portugal, e compreende duas repetições em Caria, Vila Real e Alcongosta, e três em Carrazedo de Montenegro. A largura de entrelinhas é cerca de 5,0 metros, e as distâncias entre plantas na linha são 70, 140, 210 e 280 cm, a que correspondem densidades de 2600, 1300, 860 e 650 plantas/ha, respectivamente. Anualmente, foi registado o diâmetro do tronco de cada planta e calculada a sua área da secção do tronco (AST. No final da 2ª folha foram já significativas as diferenças de crescimento observadas, tanto ao nível do local como da densidade de plantação. As cerejeiras do ensaio de C. Montenegro cresceram mais 76, 36 e 9% do que as dos ensaios de Alcongosta, Vila Real e Caria, respectivamente, sendo o local responsável por 25% da variância total esperada. A densidade de plantação reteve já 3% da variância total, tendo as árvores deixadas a 70 cm na linha crescido menos 22% do que as mais afastadas. Por conseguinte, em Alcongosta e Vila Real as cultivares cresceram muito pouco neste porta-enxerto, pelo que em condições análogas é importante ajustar as dotações hídricas e nutricionais às necessidades específicas do porta-enxerto, de forma a melhor gerir o crescimento vegetativo e preparar as árvores para a sua função primordial: a produção.The growth of sweet cherry cultivars Regina, Skeena and Sweetheart was evaluated when grafted onto the Edabriz rootstock and at four planting densities. The trial was set on March 2003 at four locations in the North and Centre of Portugal, with two replications in Caria, Vila Real and Alcongosta and three in Carrazedo de Montenegro. Within row spacing is approximately 5,0 m and plant spacing along the row is 0.7, 1

  10. 沙漠温室全空间循环生态立体种植樱桃萝卜品种筛选试验%Screening Test of Cherry Radish Cultivars under Whole Space Ecological Circulation and Three-dimensional Model in Desert Greenhouse

    Institute of Scientific and Technical Information of China (English)

    李程; 胡新业; 黄莉; 郭松; 郭守金; 鲁长才; 崔静英; 裴艳琴; 马宏平; 雷占斌

    2014-01-01

    The test introduced 9 cherry radish cultivars, and the screening test of them was carried out under the whole space ecological circulation and three-dimensional model in Zhongwei desert greenhouse. The results showed that, the yields of four cultivars Jingbai No.1, Yusongluobo, Jingcai No.1 and Hongyuan increased by 4.8% to 114% than that of the control cultivar Jingcai No.2, and the yield of the cultivar Meihong is equivalent to that of the control. The quality of these five cultivars surpassed or was equivalent to that of the control, so they were suitable for cultivation in the desert greenhouse.%引进了9个樱桃萝卜品种,在宁夏中卫市沙漠日光温室内,采用全空间循环生态立体种植技术开展了品种筛选试验。试验结果表明,京白一号、玉笋萝卜、京彩一号、红元等品种比对照京彩二号增产4.8%~114.0%,美红与对照的产量接近,这5个品种的各项综合指标优于或等同于对照,都适合于沙漠设施内应用。

  11. Repellent effects of various cherry tomato accessions on the two-spotted spider mite Tetranychus urticae Koch (Acari: Tetranychidae).

    Science.gov (United States)

    Lucini, T; Resende, J T V; Oliveira, J R F; Scabeni, C J; Zeist, A R; Resende, N C V

    2016-01-01

    Several studies have been conducted on resistance sources to improve the genetic resistance of farm-grown tomatoes to arthropod pests, including phytophagous mites. In the present study, we evaluate the behavior of the two-spotted spider mite on different cherry tomato accessions to identify possible sources of resistance (repellent effect) to this pest. Sixty-four accessions of cherry tomatoes, Solanum lycopersicum var. cerasiforme (Dunal), were tested. In addition, a commercial cultivar of cherry tomato cv. Sweet Grape (susceptible pattern) and the wild tomato accession Solanum pennellii Correll LA-716 (multiple pest resistance) were evaluated as well. The distance traveled by mites on the leaflet surface over time varied largely among cherry tomato accessions. The wild genotype, S. pennellii LA-716, showed the smallest traveled distance on the leaflet surface (0.8 to 1.1 mm over time), and the variety cv. Sweet Grape was one of the genotypes with highest traveled distance (16.2 to 16.4 mm over time). The cherry tomato accessions 2298-42, RVTC-03, and 6889-53 showed a decrease in the traveled distance by mites over time, similar to that as observed in the wild tomato accession LA716. These accessions showed mite repellence levels similar to those of the wild genotype and may, therefore, be good candidates for breeding programs dealing with resistance to mites.

  12. Tart cherry supplementation improves working memory, hippocampal inflammation and autophagy in aged rats

    Science.gov (United States)

    High consumption of fruits and vegetables has been associated with reduced risk of debilitating diseases and improved cognition in aged populations. These beneficial effects have been attributed to the antioxidant/anti-inflammation properties of phytochemicals found in fruits and vegetables. Tart ch...

  13. Soluble and bound hydroxycinnamates in coffee pulp (Coffea arabica) from seven cultivars at three ripening stages.

    Science.gov (United States)

    Rodríguez-Durán, Luis V; Ramírez-Coronel, Ma Ascención; Aranda-Delgado, Eduardo; Nampoothiri, K Madhavan; Favela-Torres, Ernesto; Aguilar, Cristóbal N; Saucedo-Castañeda, Gerardo

    2014-08-01

    The contents of soluble and bound hydroxycinnamates (HCAs) were analyzed in coffee pulp (CP) of seven cultivars of Coffea arabica at three different ripening stages. Methodologies for the extraction and analysis of HCAs were evaluated and improved. HCAs were present mainly in the soluble fraction (68-97%). Chlorogenic acid was the main phenolic acid (94-98%) in the soluble fraction, whereas caffeic acid was the most abundant HCA found in the bound fraction (72-88%). Small amounts of free and bound ferulic and p-coumaric acids were also detected. The content of total HCAs in CP reached the maximum concentration at the semiripe stage (7.4-25.5 mg/g CP, dw) but decreased at the ripe stage for six of the seven cultivars. These findings suggest that unripe or semiripe coffee cherries, considered as defective cherries, are a potential inexpensive source of phenolic compounds, such as chlorogenic and caffeic acids.

  14. Antihyperlipidemic Effects of Sour Cherries Characterized by Different In Vitro Antioxidant Power and Polyphenolic Composition.

    Science.gov (United States)

    Papp, Nóra; Blázovics, Anna; Fébel, Hedvig; Salido, Sofía; Altarejos, Joaquín; Fehér, Erzsébet; Kocsis, Ibolya; Szentmihályi, Klára; Abrankó, László; Hegedűs, Attila; Stefanovits-Bányai, Éva

    2015-12-01

    The aims of the present study were to clarify in vivo effects of three sour cherry cultivars characterized by different polyphenolic composition in hyperlipidemic animals in a short term experiment. The three different sour cherry cultivars were chosen based on their total in vitro antioxidant capacity, total polyphenolic, monomeric anthocyanin and flavonoid content. Male Wistar rats were divided randomly into eight groups: rats kept on normal diet (control) and normal diet supplied with sour cherry powder of one of the three cultivars; others were kept on fat-rich diet and fat-rich diet supplied with sour cherry powder prepared from one of the three cultivars. The treatment lasted 10 days. Lyophilized sour cherry administered in the diet decreased both total cholesterol and LDL cholesterol levels, and increased the HDL cholesterol concentration in sera of hyperlipidemic animals. Significant differences were found in the efficacy of different sour cherry cultivars in case of hyperlipidemia. Sour cherries characterized by higher polyphenol content seem to have a more pronounced effect on serum cholesterol levels. Our results suggest that besides anthocyanins, colourless polyphenols also have lipid lowering effect. PMID:26449220

  15. Control of Cherry Leaf Spot and Cherry Fruit Fly at Sour Cherry

    OpenAIRE

    Maria BOROVINOVA; Vilina PETROVA

    2015-01-01

    The investigations were made in the experimental sour cherry orchard from the Institute of Agriculture, Kyustendil, Bulgaria, during the period 2010-2014, in order to compare conventional and integrated sour cherry protection against cherry leaf spot and cherry fruit fly. Two variants were investigated, with two different treatment approaches for the control of cherry leaf spot and cherry fruit fly. Variant 1 – cherry leaf spot was controlled by protective treatments with dodin and tebuconazo...

  16. Improvement of selected Amaranthus cultivars by means of mutation techniques and biotechnological approaches

    International Nuclear Information System (INIS)

    Pseudocereals like amaranth (Amaranthus ssp.), with high numbers of species exhibiting a high degree of variability, may enhance biodiversity within cereal food supply and deliver essential ingredients as grain and vegetable crops suitable for variable climatic conditions and also for people with allergies. Goals in improving cultivars of grain amaranth are similar to those in other grain crops - improvement and stabilization of the yield, increasing pest resistance, and improving harvestibility. The aim of this work was to combine radiation mutagenesis with biotechnology approaches to improve selected Amaranthus cultivars. For the experiments, two genotypes of Amaranthus sp. have been selected - Amaranthus cruentus 'Ficha' and hybrid 'K-433' which are characterized by a good seed quality and quantity, suitable for food production. The seeds were treated with 175 Gy. During the period of the project duration (10 December 1998-19 May 2003) the M1 - M5 generations were established. The phenological observations were performed during all vegetation periods and selection on desired traits was done. The negative plants were removed from the field. The weight of seeds per plant and weight of 1000 seeds (WTS) was recorded and statistically evaluated. Finally, as seed progeny of M4 generation, 48 samples of A. cruentus (irradiated) with WTS > 0.87g and 18 samples of K-433 (irradiated) with WTS > 0.75g were selected and used for establishment of M5 generation. In several samples of A. cruentus, the WTS reached 0.9-1.0g and in K-433 0.8-0.9g with an obvious tendency to stabilization of this trait when comparing them with the mother plants of the previous generation. (author)

  17. The Efficacy of Aminoethoxyvinylglycine (ReTain) For Improving Fruit Set on ‘0900 Ziraat’ Sweet Cherry

    OpenAIRE

    AĞLAR, Erdal; LONG, Lynn E.; ÖZTÜRK, Burhan; Saraçoğlu, Onur; Yildiz, Kenan; KARAKAYA, Medeni

    2014-01-01

    A study was carried out to determine the effect on fruit set and fruit quality of different rates of applications [control (0 mg L-1), 250, 500 and 750 mg L-1] of AVG applied to ‘0900 Ziraat’ sweet cherry variety grafted on MaxMa 14 rootstock. Compared to the control, it was determined that fruit set on the trees applied with AVG increased from 97.5% to 130.4%. While the soluble solids content was significantly decreased, significant differences in fruit quality (fruit weight, fruit sizes, fl...

  18. Assessment of genetic diversity within sour cherry clones

    DEFF Research Database (Denmark)

    Clausen, Sabine Karin; Andersen, Sven Bode; Henriksen, K.;

    2013-01-01

    Harvested yields of sour cherry (Prunus cerasus) cultivar ‘Stevnsbaer’ clones grown in Denmark have been highly variable over the years, yet some propagated derived trees selected from within the two widely grown clones of ‘Stevnsbaer’ clone ‘Birgitte’ and clone ‘Viki’ have consistently produced...

  19. Ancestral QTL alleles from wild emmer wheat improve drought resistance and productivity in modern wheat cultivars

    Directory of Open Access Journals (Sweden)

    Lianne eMerchuk-Ovnat

    2016-04-01

    Full Text Available Wild emmer wheat (Triticum turgidum ssp. dicoccoides is considered a promising source for improving stress resistances in domesticated wheat. Here we explored the potential of selected quantitative trait loci (QTLs from wild emmer wheat, introgressed via marker-assisted selection, to enhance drought resistance in elite durum (T. turgidum ssp. durum and bread (T. aestivum wheat cultivars. The resultant near-isogenic lines (BC3F3 and BC3F4 were genotyped using SNP array to confirm the introgressed genomic regions and evaluated in two consecutive years under well-watered (690–710 mm and water-limited (290–320 mm conditions. Three of the introgressed QTLs were successfully validated, two in the background of durum wheat cv. Uzan (on chromosomes 1BL and 2BS, and one in the background of bread wheat cvs. Bar Nir and Zahir (chromosome 7AS. In most cases, the QTL x environment interaction was validated in terms of improved grain yield and biomass - specifically under drought (7AS QTL in cv. Bar Nir background, under both treatments (2BS QTL, and a greater stability across treatments (1BL QTL. The results provide a first demonstration that introgression of wild emmer QTL alleles can enhance productivity and yield stability across environments in domesticated wheat, thereby enriching the modern gene pool with essential diversity for the improvement of drought resistance.

  20. Analysis of Agromorphological Descriptors to Differentiate between Duke Cherry (Prunus x gondouinii (Poit. & Turpin)Rehd.) and Its Progenitors: Sweet Cherry (Prunus avium L.) and Sour Cherry (Prunus cerasus L.) Análisis de Descriptores Agromorfológicos para Diferenciar entre Cerezo Duke (Prunus x gondouinii (Poit. & Turpin) Rehd.) y sus Progenitores: Cerezo (Prunus avium L.) y Guindo (Prunus cerasus L.)

    OpenAIRE

    Rodrigo Pérez; Florentino Navarro; María Ángeles Sánchez; Jesús María Ortíz; Remedios Morales

    2010-01-01

    The rapid identification of the hybrids between sweet cherry (Prunus avium L.) and sour cherry (Prunus cerasus L.) is not easy. In order to resolve this problem, 18 Spanish sweet, sour and duke cherry cultivars were surveyed and characterized using 43 agromorphological descriptors evaluated in flowers, leaves, dormant 1-yr-old shoots, fruits, and trees during 2005 and 2006. Based on quantitative parameters, ANOVA and stepwise discriminant analysis (SDA) were carried out. For qualitative descr...

  1. Seed washing, exogenous application of gibberellic acid, and cold stratification enhance the germination of sweet cherry (Prunus avium L.) seed

    NARCIS (Netherlands)

    Javanmard, T.; Zamani, Z.; Keshavarz Afshar, R.; Hashemi, M.; Struik, P.C.

    2014-01-01

    Seed germination in sweet cherry (Prunus avium L.) is a slow and lengthy process which has delayed breeding efforts. In this study, seed from ripe fruit of the sweet cherry cultivar ‘Lambert’ were collected and, after removing the endocarp, various dormancy-breaking treatments such as seed washing,

  2. A mediterranean japonica rice (Oryza sativa) cultivar improvement through anther culture.

    OpenAIRE

    Serrat, X.; Cardona, M.; Gil, J; Brito, A. M.; Moysset Agustí, Lluïsa; Nogués Mestres, Salvador; Lalanne, E.

    2014-01-01

    Certified seed producers systematically select and propagate registered varieties year after year in order to maintain their uniformity and the original registered cultivar traits. However, natural mutations, spontaneous breeding between varieties and alien grain contamination can introduce undesir- able variability. NRVC 980385 is a temperate japonica rice cultivar (Oryza sativa ssp. japonica) first regis- tered in Spain in 2002. In 2005 certification tests detected a plot differing from the...

  3. An improved Agrobacterium-mediated transformation of recalcitrant indica rice (Oryza sativa L.) cultivars.

    Science.gov (United States)

    Shri, Manju; Rai, Arti; Verma, Pankaj Kumar; Misra, Prashant; Dubey, Sonali; Kumar, Smita; Verma, Sikha; Gautam, Neelam; Tripathi, Rudra Deo; Trivedi, Prabodh Kumar; Chakrabarty, Debasis

    2013-04-01

    Agrobacterium-mediated transformation of indica rice varieties has been quite difficult as these are recalcitrant to in vitro responses. In the present study, we established a high-efficiency Agrobacterium tumefaciens-mediated transformation system of rice (Oryza sativa L. ssp. indica) cv. IR-64, Lalat, and IET-4786. Agrobacterium strain EHA-101 harboring binary vector pIG121-Hm, containing a gene encoding for β-glucuronidase (GUS) and hygromycin resistance, was used in the transformation experiments. Manipulation of different concentrations of acetosyringone, days of co-culture period, bacterial suspension of different optical densities (ODs), and the concentrations of L-cysteine in liquid followed by solid co-culture medium was done for establishing the protocol. Among the different co-culture periods, 5 days of co-culture with bacterial cells (OD600 nm = 0.5-0.8) promoted the highest frequency of transformation (83.04 %) in medium containing L-cysteine (400 mg l(-1)). Putative transformed plants were analyzed for the presence of a transgene through genomic PCR and GUS histochemical analyses. Our results also suggest that different cultural conditions and the addition of L-cysteine in the co-culture medium improve the Agrobacterium-mediated transformation frequencies from an average of 12.82 % to 33.33 % in different indica rice cultivars.

  4. Exploring the role of row spacing in yield improvement of wheat cultivars

    International Nuclear Information System (INIS)

    Growth and development of individual plant is generally modified with space available to it. The performance of divergent wheat cultivars sown under different row spacing was evaluated in a field experiment performed at the Agronomic Research Area, Faculty of Agricultural Sciences and Technology, Bahauddin Zakariya University Multan, Pakistan during rabi season 2011-2012. The experimental setup was randomized complete block design (RCBD) with split plot arrangement replicated thrice. The main plots comprised of broadcast along with row spacings 10, 20 and 30 cm while five wheat cultivars i.e., Bhakar 2002, Seher 2006, Shafaq 2006, Faisalabad 2008 and Lasani 2008 were allocated in sub plots. The row spacing exhibited substantial effects on growth, yield and yield related attributes of wheat cultivars under study. The significant increase in LAI, LAD, CGR, number of fertile tillers per m2, spikelets per spike and number of grains per spike led to the highest grain yield in the cultivar Lasani 2008 at 20 cm row spacing. Nevertheless, the largest plant height and 1000-grain weight was obtained in Bhakar 2002 under 30 cm row spacing but it could not reimburse the severe decline in fertile tillers per m/sup 2/ resulting in reduced grain yield. The minimum grain yield was recorded for broadcast method in all cultivars, as unevenly distributed plants were unable to utilize land, light and other inputs efficiently. Thus, it may be concluded that wheat could be sown at 20 cm row spacing irrespective of cultivar to exploit its maximum growth and yield potential. (author)

  5. An improved protocol for efficient transformation and regeneration of diverse indica rice cultivars

    Directory of Open Access Journals (Sweden)

    Sahoo Khirod K

    2011-12-01

    Full Text Available Abstract Background Rice genome sequencing projects have generated remarkable amount of information about genes and genome architecture having tremendous potential to be utilized in both basic and applied research. Success in transgenics is paving the way for preparing a road map of functional genomics which is expected to correlate action of a gene to a trait in cellular and organismal context. However, the lack of a simple and efficient method for transformation and regeneration is a major constraint for such studies in this important cereal crop. Results In the present study, we have developed an easy, rapid and highly efficient transformation and regeneration protocol using mature seeds as explants and found its successful applicability to a choice of elite indica rice genotypes. We have optimized various steps of transformation and standardized different components of the regeneration medium including growth hormones and the gelling agent. The modified regeneration medium triggers production of large number of shoots from smaller number of calli and promotes their faster growth, hence significantly advantageous over the existing protocols where the regeneration step requires maximum time. Using this protocol, significantly higher transformation efficiency (up to 46% and regeneration frequency (up to 92% for the untransformed calli and 59% for the transformed calli were achieved for the four tested cultivars. We have used this protocol to produce hundreds of independent transgenic lines of different indica rice genotypes. Upon maturity, these transgenic lines were fertile thereby indicating that faster regeneration during tissue culture did not affect their reproductive potential. Conclusions This speedy, yet less labor-intensive, protocol overcomes major limitations associated with genetic manipulation in rice. Moreover, our protocol uses mature seeds as the explant, which can easily be obtained in quantity throughout the year and kept

  6. Antioxidative and antiviral properties of flowering cherry fruits (Prunus serrulata L. var. spontanea).

    Science.gov (United States)

    Yook, Hong-Sun; Kim, Kyoung-Hee; Park, Jung-Eun; Shin, Hyun-Jin

    2010-01-01

    The phenolic compounds of many fruits have been known to be efficient cellular protective antioxidants. In this study, antioxidative and antiviral properties of flowering cherry cultivars (Prunus yedoensis, Prunus sargentii, Prunus lannesiana, and Prunus cerasus) in Korea were investigated. The antioxidant property was assayed for specific activities including 2,2-diphenyl-1-picrylhydrazyl (DPPH) hydroxy radical scavenging activity, reducing power capacity, and superoxide dismutase (SOD) like activity. In addition, antiviral activity was determined by inhibition studies on the infection cycle of porcine epidemic diarrhea virus (PEDV), measured as minimum concentration of cherry extracts that inhibited 50% of cytopathic effect (CPE) on PEDV. Our results show that the four varieties of cherries contain substantially high antioxidants and antiviral activities. In particular, P. cerasus contains higher antioxidants and antiviral activities as well as polyphenolic content than other varieties. Our data indicate that Korean native cherry cultivars could be beneficial supplements of dietary antioxidants and natural antiviral agents. PMID:20821824

  7. Black raspberry genomic and genetic resource development to enable cultivar improvement

    Science.gov (United States)

    This project incorporates use of phenotypic, genotypic and genomic data to advance and streamline identification of traits of economic interest and to develop molecular markers for marker assisted breeding of black raspberry (Rubus occidentalis L.). A lack of adapted, disease resistant cultivars has...

  8. Chemical Characterization of Fruit Wine Made from Oblačinska Sour Cherry

    OpenAIRE

    Milica Pantelić; Dragana Dabić; Saša Matijašević; Sonja Davidović; Biljana Dojčinović; Dušanka Milojković-Opsenica; Živoslav Tešić; Maja Natić

    2014-01-01

    This paper was aimed at characterizing the wine obtained from Oblačinska, a native sour cherry cultivar. To the best of our knowledge, this is the first paper with the most comprehensive information on chemical characterization of Oblačinska sour cherry wine. The chemical composition was characterized by hyphenated chromatographic methods and traditional analytical techniques. A total of 24 compounds were quantified using the available standards and another 22 phenolic compounds were identifi...

  9. Physicochemical Composition, Phenolic Content and Antioxidant Activity of Sour Cherry cv. Marasca During Ripening

    OpenAIRE

    Sandra Pedisić; Branka Levaj; Verica Dragović-uzelac; Kristina Kos

    2007-01-01

    Sour cherry cv. Marasca is Dalmatian cultivar from XVI century. Cultivation is limited on the north and central part of Dalmatia and on the part of the islands, where it achieves the best quality of fruit, high content of dry matter and sugar respectively, agreeable aroma and intense color. Sour cherry cv. Marasca is source of biologically active ingredients, organic and inorganic compounds, dietary fibers, aromatic compounds and high content of phenolic compounds, particularly anthocyanins a...

  10. Sweet and sour cherry decorative forms

    Directory of Open Access Journals (Sweden)

    Ljubojević Mirjana

    2012-01-01

    Full Text Available Biodiversity of natural populations, biodiversity located on farm and the introduced cultivars and selections are a rich source of genetic variability in sour and sweet cherries, but they have never been bread with the aim of creating decorative varieties. Low vigour − dwarfing and upright − sour cherry genotypes, NS 1/16 KK and NS 1/24 KK, were selected from natural population of Fruška Gora and private arboretum, respectively. Sweet cherry selections NS 6/15 K and RŠ 8/27 were part of on farm conservation of genetic resources. Furthermore, reduction in vigour was achieved by defining specific combining abilities as a result of rootstock/scion interaction. The outcome of this study is unique columnar and dwarf forms that integrate specific genetic potential of varieties and selections, their interaction with rootstocks and traditional horticultural skills. Collected biodiversity is another confirmation that the Balkan peninsula is one of the most valuable secondary centres of genetic diversity and inexhaustible gene pool for breeding both, varieties and vegetative rootstocks.

  11. Comparative study of phenolic compounds and antioxidant activity in different species of cherries.

    Science.gov (United States)

    Liu, Yun; Liu, Xinyan; Zhong, Fei; Tian, Rongrong; Zhang, Kaichun; Zhang, Xiaoming; Li, Tianhong

    2011-05-01

    A new spectrometric method ultra performance liquid chromatography-tandem mass spectrometric with high precision and rapid analysis was developed to separate 17 phenolic compounds. Different species of cherries, including 10 sweet cherry (Prunus avium L.) cultivars, a tart cherry (P. cerasus L.) rootstock (CAB), and a hybrid rootstock 'Colt' (P. avium × P. pseudocerasus), were analyzed for phenolics contents by this method. The results showed that significant differences were observed among the phenolic compound contents in different cherry species. In 10 sweet cherry cultivars, the contents of neochlorogenic acid and cyanidin-3O-rutinoside were much higher in red-colored fruits (for example, 64.60 and 44.50 mg/100 g fresh weight in Burlat, respectively) than those in bicolored ones. Principal component analysis revealed that cyanidin-3O-rutinoside was an effective index for grouping the cultivars with similar species and fruit colors. Moreover, there were strong positive correlations between phenolics content and antioxidant activity, which was higher in red-colored cherries. PMID:22417346

  12. Construction of an intra-specific sweet cherry (Prunus avium L.) genetic linkage map and synteny analysis with the Prunus reference map

    Science.gov (United States)

    Linkage maps of the sweet cherry cultivar ‘Emperor Francis’ (EF) and the wild forest cherry ‘New York 54’ (NY) were constructed using primarily simple sequence repeat (SSR) markers and gene-derived markers with known positions on the Prunus reference map. The success rate for identifying SSR markers...

  13. Determination of the optimum irradiation dose for shelf-life of peas and cherry tomatoes

    International Nuclear Information System (INIS)

    Green peas (Pisum Sativum), cultivar (mangetout) and yellow cherry tomatoes (lycoperscum esculantum), cultivar (cerasiforme) were irradiated for different absorbed doses, and their physical characteristics observed under cold storage conditions, in order to extend their shelf lives. Results suggest that 580 Gy is the maximum optimum dose. At this dose the shelf life of cherry tomatoes is shown to be extended. No beneficial effect was recorded on the storage life of green peas. A good correlation was found between the degradation of chlorophill and the spread of spotting disease for this product. (author)., 19 refs., 2 tab

  14. The effect of rootstock on growth and fruitage of sweet cherry

    OpenAIRE

    Tomaszewska, Zofia; Nychnerewicz, Bartosz

    2006-01-01

    An experiment was conducted in 2003-2005 aimed at examining the effect of rootstocks Prunus avium, Colt, PHL A and Gisela 5 on growth and fruitage of the following cultivars of cherry trees: ‘Burlat’, ‘Kordia’, ‘Regina’ and ‘Van’. Dwarf rootstocks PHL A and Gisela 5 reduced tree growth by about 40–45% as compared with rootstocks Colt and Prunus avium. The yielding of sweet cherry trees on these rootstocks was much better. The best yielding was observed in case of cultivar ‘Van’. During the ex...

  15. Control of Cherry Leaf Spot and Cherry Fruit Fly at Sour Cherry

    Directory of Open Access Journals (Sweden)

    Maria BOROVINOVA

    2015-06-01

    Full Text Available The investigations were made in the experimental sour cherry orchard from the Institute of Agriculture, Kyustendil, Bulgaria, during the period 2010-2014, in order to compare conventional and integrated sour cherry protection against cherry leaf spot and cherry fruit fly. Two variants were investigated, with two different treatment approaches for the control of cherry leaf spot and cherry fruit fly. Variant 1 – cherry leaf spot was controlled by protective treatments with dodin and tebuconazole + trifloxystrobin and cherry fruit fly was controlled by treatments with deltametrin and thiacloprid, independently of density. Variant 2 - cherry leaf spot was controlled by post-infection (curative treatments with tebuconazole + trifloxystrobin and cherry fruit fly was controlled by treatments based on biological threshold: 10-11 cherry fruit fly females caught in traps up to the moment for chemical treatment. It was established that Blumeriella japii can be successfully controlled by post-infection treatments and by this the number of insecticide treatments was reduced. The treatments against cherry fruit fly can be avoided or reduced when the attack control is based on the biological threshold established in the studied area.

  16. Analysis of pomological traits in new promising sweet cherry genotypes

    Directory of Open Access Journals (Sweden)

    Fotirić-Akšić Milica

    2013-01-01

    Full Text Available Sweet cherry breeding programs are interested in developing new cultivars that are very early or very late in ripening, high yielding, with excellent fruit size and quality. The aim of this study was to evaluate new, promising, sweet cherry genotypes (G-1 and G-2 for ripening time, fruit morphology and fruit chemical content, and compare it with the standard sweet cherry cultivars (Bigarreau Jaboulay, B. H. Burlat, Seneca, Hedelfiger Riesenkirsche, Germersdorfer Grosse Kirsche, Emperor Francis and Bing. Experiment was done during four consecutive years (2006-2009 in Grocka, near Belgrade. The earliest fruit ripening was recorded in G-2 (22nd April while the latest in `Bing` (2nd June. Fruit weight varied from 5.83 g (G-2 up to 8.93 g (G-1. Soluble solid content and total sugar content were the lowest in genotype G-2 (10.48%; 8.45%, respectively but the highest in Emperor Francis (18.28%; 15.98%, respectively. No matter the fact that some standard cultivars showed better results for some traits, genotypes G-1 and G-2 are considered very promising. So, genotype G-1 could be intended for table consumption since it ripens 2-3 days after cv. B. H. Burlat, but have much higher fruit weight. Also, genotype G-2, the earliest in this trial, showed satisfactory fruit weight for this ripening time, which makes it very interesting for fresh market production. [Projekat Ministarstva nauke Republike Srbije, br. 31063 i br. 31038

  17. Molecular analysis of East Anatolian traditional plum and cherry accessions using SSR markers.

    Science.gov (United States)

    Öz, M H; Vurgun, H; Bakir, M; Büyük, İ; Yüksel, C; Ünlü, H M; Çukadar, K; Karadoğan, B; Köse, Ö; Ergül, A

    2013-01-01

    We conducted SSR analyses of 59 accessions, including 29 traditional plum (Prunus domestica), 24 sweet cherry (Prunus avium), and 1 sour cherry (Prunus cerasus) selected from East Anatolian gene sources and 3 plum and 2 cherry reference accessions for molecular characterization and investigation of genetic relationships. Eight SSR loci [1 developed from the apricot (UDAp-404), 4 from the peach (UDP96-010, UDP96-001, UDP96-019, Pchgms1) and 3 from the cherry (UCD-CH13, UCD-CH17, UCD-CH31) genome] for plum accessions and 9 SSR loci [5 developed from the cherry (PS12A02, UCD-CH13, UCD-CH17, UCD-CH31, UCD-CH21), 3 from the peach (Pchgms1, UDP96-001, UDP96-005) and 1 from the plum (CPSCT010) genome] for cherry accessions were used for genetic identification. A total of 66 and 65 alleles were obtained in the genetic analyses of 31 plum and 28 cherry accessions, respectively. The number of alleles revealed by SSR analysis ranged from 4 to 14 alleles per locus, with a mean value of 8.25 in plum accessions, and from 5 to 10 alleles per locus with a mean value of 7.2 in cherry accessions. Only one case of synonym was identified among the cherry accessions, while no case of synonym was observed among the plum accessions. Genomic SSR markers used in discrimination of plum and cherry accessions showed high cross-species transferability in the Prunus genus. Because of their appreciable polymorphism and cross species transferability, the SSR markers that we evaluated in this study will be useful for studies involving fingerprinting of cherry and plum cultivars.

  18. Molecular analysis of East Anatolian traditional plum and cherry accessions using SSR markers.

    Science.gov (United States)

    Öz, M H; Vurgun, H; Bakir, M; Büyük, İ; Yüksel, C; Ünlü, H M; Çukadar, K; Karadoğan, B; Köse, Ö; Ergül, A

    2013-01-01

    We conducted SSR analyses of 59 accessions, including 29 traditional plum (Prunus domestica), 24 sweet cherry (Prunus avium), and 1 sour cherry (Prunus cerasus) selected from East Anatolian gene sources and 3 plum and 2 cherry reference accessions for molecular characterization and investigation of genetic relationships. Eight SSR loci [1 developed from the apricot (UDAp-404), 4 from the peach (UDP96-010, UDP96-001, UDP96-019, Pchgms1) and 3 from the cherry (UCD-CH13, UCD-CH17, UCD-CH31) genome] for plum accessions and 9 SSR loci [5 developed from the cherry (PS12A02, UCD-CH13, UCD-CH17, UCD-CH31, UCD-CH21), 3 from the peach (Pchgms1, UDP96-001, UDP96-005) and 1 from the plum (CPSCT010) genome] for cherry accessions were used for genetic identification. A total of 66 and 65 alleles were obtained in the genetic analyses of 31 plum and 28 cherry accessions, respectively. The number of alleles revealed by SSR analysis ranged from 4 to 14 alleles per locus, with a mean value of 8.25 in plum accessions, and from 5 to 10 alleles per locus with a mean value of 7.2 in cherry accessions. Only one case of synonym was identified among the cherry accessions, while no case of synonym was observed among the plum accessions. Genomic SSR markers used in discrimination of plum and cherry accessions showed high cross-species transferability in the Prunus genus. Because of their appreciable polymorphism and cross species transferability, the SSR markers that we evaluated in this study will be useful for studies involving fingerprinting of cherry and plum cultivars. PMID:24301792

  19. Physical and Flavor Profiles of Arabica Coffee as Affected by Cherry Storage Before Pulping

    Directory of Open Access Journals (Sweden)

    Yusianto .

    2014-08-01

    Full Text Available Harvesting and pulping process of coffee cherry in the same day is inaccesible. Storage of coffee cherry before pulping was carried out incorrectly. Some storage treatments before pulping of Arabica coffee cherry had been examined at Indonesian Coffee and Cocoa Research Institute using Arabica coffee cherries from Andungsari Experimental Garden, Bondowoso, East Java. Treatments of the experiment were method and period of cherry storage. Methods of coffee cherry storage were put in plastic sacks; immerse in water, without water replacement; and immerse in water with daily water replacement. Period of coffee cherry storage were 0, 1, 2, 3, 4, 5, 6, and 7 days. After storage treatments, the coffee cherries were pulped, fermented, washed, sundried, and dehulled. The experiment were carried out using randomized block design with three replications. Observation of coffee cherry during storage periods was done on the physical and temperature. Observation of the green coffee were done on the color dan bulk density. The green coffee were roasted at medium roast level for sensory analysis. Observation of roasting profile were out-turn, bulk density and pH of roasted coffee. Sensory analysis used Specialty Coffee Association of America method. Methods and period of cherry storage before pulping significanly influence on the cherry color, parchment color, green coffee color, and the flavor profile of Arabica coffee. Color of dry parchment changed to be red-brown becouse of cherry immersed in water for two days or more. In plastic sacks, Arabica coffee cherry may be stored only for two days, but underwater with or without water replacement, should be not more than five days. Green and sensory quality of Arabica coffee will be deteriorated after five days storage underwater. Coffee cherry storage immerse in water with daily replacing water may improve sensory quality of Arabica coffee.Key word: Arabica coffe, storage, pulping, flavor, physical

  20. Morphological Characterization of Cherry Rootstock Candidates Selected from Central and East Black Sea Regions in Turkey

    Directory of Open Access Journals (Sweden)

    Aysen Koc

    2013-01-01

    Full Text Available The use of rootstocks particularly for sweet cherry cultivars is of great importance for successful and sustainable production. Choosing the right cherry rootstocks is just as important as choosing the right cultivar. In this study, 110 sweet cherry, 30 sour cherry, and 41 mahaleb types displaying rootstock potential for sweet cherry cultivars were selected from Central and East Black Sea Regions in Turkey. The morphologic characteristics of the studied genotypes were compared with the standard clonal rootstocks PHL-A, MaxMa 14, Montmorency, Weiroot 158, Gisela 5, Gisela 6, and SL 64. A total of 42 morphological UPOV characteristics were evaluated in the selected genotypes and clonal rootstocks. The obtained data were analyzed by using principal component analysis and it revealed that eigenvalues of the first 3 components were able to represent 36.43% of total variance. The most significant positive correlations of the plant vigor were determined with leaf blade length and petiole thickness. According to the diversity analysis of coefficients, the 05 C 002 and 08 C 039 genotypes were identified as being similar (6.66, while the 05 C 002 and 55 S 012 genotypes were determined as the most distant genotypes (325.84 in terms of morphology.

  1. Cracking in sweet cherries: A comprehensive review from a physiological, molecular, and genomic perspective

    Directory of Open Access Journals (Sweden)

    Cristián Balbontín

    2013-03-01

    Full Text Available Rain-induced cracking in fruits of sweet cherry (Prunus avium L. is a problem in most producing areas of the world and causes significant economic losses. Different orchard management practices have been employed to reduce the severity of this problem, although a complete solution is not yet available. Fruit cracking is a complex phenomenon and there are many factors that seem to be involved in its development. During the last decade, genomic and biochemical approaches have provided new insights on the different mechanisms that could be involved in the differential susceptibility shown by commercial cultivars. For instance, sweet cherry genome and transcriptome sequencing information have provided new opportunities to study the expression and structure of genes involved in cracking, which may help in the development of new tolerant cultivars. The present review summarizes, discuss, and integrate most of the recently generated information in cultural practices, physiology, biochemistry, and genetics in relation to cracking in sweet cherries.

  2. Preliminary results on seasonal changes in flower bud cold hardiness of sour cherry

    DEFF Research Database (Denmark)

    Liu, Guangping; Pagter, Majken; Andersen, Lillie

    2012-01-01

    Irregular yields of Prunus cerasus ‘Stevnsbaer Birgitte’, which is the preferred sour cherry cultivar in Denmark, have been proposed to be a result of freeze injury to floral tissues. This study determined floral mortality of P. cerasus ‘Stevnsbaer Birgitte’ and the supposedly more cold hardy P...

  3. Seed washing, exogenous application of gibberellic acid, and cold stratification enhance the germination of sweet cherry (Prunus avium L.) seed

    OpenAIRE

    Javanmard, T.; Zamani, Z; Keshavarz Afshar, R.; M. Hashemi; Struik, P. C.

    2014-01-01

    Seed germination in sweet cherry (Prunus avium L.) is a slow and lengthy process which has delayed breeding efforts. In this study, seed from ripe fruit of the sweet cherry cultivar ‘Lambert’ were collected and, after removing the endocarp, various dormancy-breaking treatments such as seed washing, the application of exogenous gibberellic acid (GA3), or cold stratification were evaluated for their ability to enhance the percentage and rate of seed germination. The results indicated that seed ...

  4. Melatonin and its potential biological functions in the fruits of sweet cherry.

    Science.gov (United States)

    Zhao, Yu; Tan, Dun-Xian; Lei, Qiong; Chen, Hao; Wang, Lin; Li, Qing-tian; Gao, Yinan; Kong, Jin

    2013-08-01

    Melatonin is a well-known molecule which possesses many beneficial effects on human health. Many agriculture products provide natural melatonin in the diet. Cherry is one such fruit as they are rich in melatonin. In order to understand the biological roles of melatonin in cherry fruit, melatonin synthesis and its changes over 24 hr period were systematically monitored both during their development and in the ripe cherries in two cultivars, 'Hongdeng' (Prunus avium L. cv. Hongdeng) and 'Rainier' (Prunus avium L. cv. Rainier). It was found that both darkness and oxidative stress induced melatonin synthesis, which led to dual melatonin synthetic peaks during a 24 hr period. The high levels of malondialdehyde induced by high temperature and high intensity light exposure were directly related to up-regulated melatonin production. A primary function of melatonin in cherry fruits is speculated to be as an antioxidant to protect the cherry from the oxidative stress. Importantly, plant tryptophan decaboxylase gene (PaTDC) was identified in cherry fruits. Our data shows that PaTDC expression is positively related to the melatonin production in the cherry. This provides additional information to suggest that tryptophan decaboxylase is a rate-limiting enzyme of melatonin synthesis in plants. PMID:23480341

  5. Switchgrass cultivar

    Energy Technology Data Exchange (ETDEWEB)

    Wu, Yanqi; Taliaferro, Charles M.

    2012-10-02

    A new cultivar of switchgrass `Cimarron` (SL93 2001-1) having increased biomass yield is provided. The switchgrass comprises all the morphological and physiological properties of the cultivar grown from a seed deposited under American Type Culture Collection (ATCC) No. PTA-10116. The invention also provides seeds, progeny, parts and methods of use of Cimarron, such as for the production of biofuels.

  6. In vitro cold-storage duration of sour cherry (Prunus cerasus L) shoots is affected by carbon source and nitrogen concentration

    Science.gov (United States)

    In vitro cold storage of fruit crop germplasm is useful for preservation of heritage or commercial cultivars. Shoot cultures of sour cherry (Prunus cerasus L.) cultivars Dolgozdannaya, Moya Radost and Zukovskaya, were cold stored at 4°C in either five-section tissue-culture bags or in 150 ml glass j...

  7. CAPS markers improved by cluster-specific amplification for identification of octoploid strawberry (Fragaria x ananassa Duch.) cultivars, and their disomic inheritance.

    Science.gov (United States)

    Kunihisa, M; Fukino, N; Matsumoto, S

    2005-05-01

    Cleavage amplified polymorphic sequence (CAPS) markers of strawberry (Fragaria x ananassa Duch.) can be useful for identifying mislabeled or patent-infringing cultivars in the marketplace. However, CAPS markers in octoploid strawberry tend to give unclear bands because multiple homologous sites are simultaneously amplified by the non-selective PCR. To overcome this problem, we used "cluster-specific amplification" based on the nucleotide sequences of PCR products and were able to improve the band clarity of 18 CAPS markers. By analyzing the marker segregation ratio, we demonstrated that 13 clarified markers were derived from single diploid loci that were transmitted to progeny in a manner consistent with Mendelian inheritance. We discuss the genomic structure of octoploid strawberry from the viewpoint of cluster and segregation analysis and suggest that it comprises independent genomes. We tested the utility of all of the markers we developed for cultivar identification and confirmed their ability to distinguish among 64 strawberry cultivars.

  8. Cherries and health: a review.

    Science.gov (United States)

    McCune, Letitia M; Kubota, Chieri; Stendell-Hollis, Nicole R; Thomson, Cynthia A

    2011-01-01

    Cherries, and in particular sweet cherries, are a nutritionally dense food rich in anthocyanins, quercetin, hydroxycinnamates, potassium, fiber, vitamin C, carotenoids, and melatonin. UV concentration, degree of ripeness, postharvest storage conditions, and processing, each can significantly alter the amounts of nutrients and bioactive components. These constituent nutrients and bioactive food components support the potential preventive health benefits of cherry intake in relation to cancer, cardiovascular disease, diabetes, inflammatory diseases, and Alzheimer's disease. Mechanistically, cherries exhibit relatively high antioxidant activity, low glycemic response, COX 1 and 2 enzyme inhibition, and other anti-carcinogenic effects in vitro and in animal experiments. Well-designed cherry feeding studies are needed to further substantiate any health benefits in humans. PMID:21229414

  9. Differential responses of two broccoli (Brassica oleracea L. var Italica) cultivars to salinity and nutritional quality improvement.

    Science.gov (United States)

    Zaghdoud, Chokri; Alcaraz-López, Carlos; Mota-Cadenas, César; Martínez-Ballesta, María del Carmen; Moreno, Diego A; Ferchichi, Ali; Carvajal, Micaela

    2012-01-01

    The comparative responses of two broccoli cultivars (Brassica oleracea var. Italica, cv. Parthenon and cv. Naxos) to a 15 d exposure to different NaCl levels were investigated. Salinity led to increased concentrations of Na(+) and Cl(-) ions in both cultivars, a disruption of the endogenous minerals levels in the shoots and roots-that varied with the cultivar and salt concentration-and decreases in the osmotic potential (Ψ(π)), root hydraulic conductance (L(0)), and stomatal conductance (G(s)). The reduced biomass of Naxos at moderate NaCl indicates greater sensitivity to salinity, compared with Parthenon. Parthenon accumulated more soluble sugars, for osmotic adjustment, whereas Naxos accumulated proline, which gave the two cultivars differing nutritional characteristics. The total glucosinolates (GSLs) content was not affected by salinity in Parthenon while it decreased significantly in Naxos as a consequence of the decrease in the indole GSL. However, Naxos accumulated more aliphatic GSLs under salt stress than Parthenon, which confers on this cultivar a greater nutritional value when cultivated under salinity.These results suggest that, at distinct salinity levels, each broccoli cultivar adopts a specific strategy, indicating the crucial role of the genetic background on the organoleptic and nutritional properties that each cultivar acquires.

  10. Differential Responses of Two Broccoli (Brassica oleracea L. var Italica Cultivars to Salinity and Nutritional Quality Improvement

    Directory of Open Access Journals (Sweden)

    Chokri Zaghdoud

    2012-01-01

    Full Text Available The comparative responses of two broccoli cultivars (Brassica oleracea var. Italica, cv. Parthenon and cv. Naxos to a 15 d exposure to different NaCl levels were investigated. Salinity led to increased concentrations of Na+ and Cl− ions in both cultivars, a disruption of the endogenous minerals levels in the shoots and roots—that varied with the cultivar and salt concentration—and decreases in the osmotic potential (Ψπ, root hydraulic conductance (L0, and stomatal conductance (Gs. The reduced biomass of Naxos at moderate NaCl indicates greater sensitivity to salinity, compared with Parthenon. Parthenon accumulated more soluble sugars, for osmotic adjustment, whereas Naxos accumulated proline, which gave the two cultivars differing nutritional characteristics. The total glucosinolates (GSLs content was not affected by salinity in Parthenon while it decreased significantly in Naxos as a consequence of the decrease in the indole GSL. However, Naxos accumulated more aliphatic GSLs under salt stress than Parthenon, which confers on this cultivar a greater nutritional value when cultivated under salinity.These results suggest that, at distinct salinity levels, each broccoli cultivar adopts a specific strategy, indicating the crucial role of the genetic background on the organoleptic and nutritional properties that each cultivar acquires.

  11. 南方地区大樱桃栽培的主要限制因子及针对性改良措施%Major limiting factors and improvement measures on sweet cherry cultivation in southern China

    Institute of Scientific and Technical Information of China (English)

    徐芳杰; 张学英; 骆军

    2014-01-01

    从栽培管理(品种选择、土肥水管理、整形修剪、授粉品种配置、生长调节剂的使用、设施栽培)和树体特性(需冷量、光合特性、夏季高温和降水对花芽分化和雌、雄配子发育进程的影响)两方面分别阐述了长江中下游的暖冬地区大樱桃的结果习性,分析了大樱桃引种过程中发生“花而不实”、坐果率低下、花器官畸形率异常偏高的原因,以期为长江以南温暖地区大樱桃引种及高效优质栽培提供理论依据,并为广大南方地区大樱桃的引种和推广栽培的可能方式和途径选择提供参考。%The fruiting habits of sweet cherry (Prunus avium L.)in warm winter regions as Yangtze River region were studied in terms of two aspects:First,cultivation and management such as cultivar selection,fertilizer,water and plant growth regulator management,trimming,pollination varieties deployment,facilities cultivation techniques;Second,intrinsic factors such as chilling requirement,photosynthetic characteristics,effects of high temperature and rainfall in summer on gametes development process and flower bud differentiation.The reasons of abnormal growth were analyzed,such as poor fruit set,abnormal flower organs and high irregular-fruit-rate,which could provide theoretical support for introduction and high efficiency cultivation of sweet cherry in Shanghai as well as other warm winter regions in southern China.

  12. Main viruses in sweet cherry plantations of Central-Western Spain

    Directory of Open Access Journals (Sweden)

    Rodrigo Pérez Sánchez

    2015-02-01

    Full Text Available Sweet cherry trees (Prunus avium L. are susceptible to a range of diseases, but there have been no studies to date about the viral infection of sweet cherry trees in Spain. To determine the phytosanitary status of Spanish sweet cherry plantations, the incidence and leaf symptoms induced by Prune dwarf (PDV, Prunus necrotic ringspot (PNRSV and Apple chlorotic leaf spot (ACLSV viruses were investigated during 2009. Young leaf samples were taken from 350 sweet cherry trees, corresponding to 17 cultivars, and were analysed by double antibody sandwich enzyme-linked immunosorbent assay (DAS-ELISA. To associate the leaf symptoms with the virus, 50 mature leaves from each infected tree were visually inspected during the summer. The ELISA results revealed that 72 % of sweet cherry trees were infected by at least one of the viruses. PDV occurred in all sampled cultivars and presented the highest infection rate, followed by ACLSV and PNRSV. A high number of trees showed asymptomatic, in both single and mixed infections. The leaf symptoms associated with the viruses involved generalized chlorosis around the midvein (PDV, chlorotic and dark brown necrotic ringspots on both secondary veins and intervein regions (PNRSV, chlorotic and reddish necrotic ringspots (ACLSV and generalized interveinal chlorosis (PDV-PNRSV.

  13. The protective effect of the Cornus mas fruits (cornelian cherry) on hypertriglyceridemia and atherosclerosis through PPARα activation in hypercholesterolemic rabbits.

    Science.gov (United States)

    Sozański, T; Kucharska, A Z; Szumny, A; Magdalan, J; Bielska, K; Merwid-Ląd, A; Woźniak, A; Dzimira, S; Piórecki, N; Trocha, M

    2014-11-15

    Cornelian cherry (Cornus mas L.) fruits have been used in traditional cuisine and in folk medicine in various countries. This study was conducted to evaluate the constituents and impact of cornelian cherry (C. mas L.) fruits lyophilisate on lipid levels, PPARα protein expression, atheromatous changes in the aorta, oxido-redox state, and proinflammatory cytokines in hypercholesterolemic rabbits. The HPLC-MS method was used for determining active constituents in cornelian cherry. In a subsequent in vivo study the protective effect of the cornelian cherry on diet-induced hyperlipidemia was studied using a rabbit model fed 1% cholesterol. Cornelian cherry (100mg/kg b.w.) or simvastatin (5mg/kg b.w.) were administered orally for 60 days. Two iridoids - loganic acid and cornuside - and five anthocyanins were identified as the main constituents of the cornelian cherry. The administering of the cornelian cherry led to a 44% significant decrease in serum triglyceride levels, as well as prevented development of atheromatous changes in the thoracic aorta. Cornelian cherry significantly increased PPARα protein expression in the liver, indicating that its hypolipidemic effect may stem from enhanced fatty acid catabolism. Simvastatin treatment did not affect PPAR-α expression. Moreover, the cornelian cherry had a significant protective effect on diet-induced oxidative stress in the liver, as well as restored upregulated proinflammatory cytokines serum levels. In conclusion, we have shown loganic acid to be the main iridoid constituent in the European cultivar of the cornelian cherry, and proven that the cornelian cherry could have protective effects on diet-induced hypertriglicerydemia and atherosclerosis through enhanced PPARα protein expression and via regulating oxidative stress and inflammation. PMID:25444446

  14. Measuring the expression of hordeins in high protein cultivars as a first step to improve feed quality

    DEFF Research Database (Denmark)

    Kaczmarczyk, Agnieszka Ewa; Aaslo, Per; Elek, Zoltán;

    2011-01-01

    exploiting as a feed. Hordeins, the main storage proteins of barley grain, have a less optimal amino acid profile characterized by a low content or lack of essential amino acids (lysine, cysteine) and a high content of non-essential amino acids (proline, glutamine). Hordeins consist of gene families......, C, D and Γ). Specific primers were designed with Primique and AlleleID software and checked with qRT-PCR first on the Golden Promise followed by the gene expression analysis of the collected material from the high protein cultivars. According to the standard curve prepared for actin...... and their proportion in different cultivars may differ substantially. Detailed knowledge about their expression could be a starting point in creating novel cereal cultivars with high protein concentration and better amino acid composition. Six barley cultivars with a high protein content (Netto, PR3440, Kontiki...

  15. The performance of Adara as a cherry rootstock

    OpenAIRE

    Moreno Sánchez, María Ángeles; Montañés Millán, Luis; Tabuenca Abadía, María de la Concepción; Cambra Ruiz de Velasco, Rafael

    1996-01-01

    The field performance of Adara (Prunus cerasifera L.), SL 64 (Prunus mahaleb) and Colt (Prunus avium X Prunus pseudocerasus) rootstocks grafted with two sweet cherry cultivars (Prunus avium L. cvs. ‘Van’ and ‘Tardif de Vignola’), were tested for 12 years on a calcareous clay-loam soil which was flood irrigated. No tree grafted on Adara died during the experiment. The percentage of dead trees of ‘Tardif de Vignola’ on SL 64 and Colt reached 63% and 19%, respectively. The percentage of dead tre...

  16. Chemical characterization of fruit wine made from Oblačinska sour cherry.

    Science.gov (United States)

    Pantelić, Milica; Dabić, Dragana; Matijašević, Saša; Davidović, Sonja; Dojčinović, Biljana; Milojković-Opsenica, Dušanka; Tešić, Zivoslav; Natić, Maja

    2014-01-01

    This paper was aimed at characterizing the wine obtained from Oblačinska, a native sour cherry cultivar. To the best of our knowledge, this is the first paper with the most comprehensive information on chemical characterization of Oblačinska sour cherry wine. The chemical composition was characterized by hyphenated chromatographic methods and traditional analytical techniques. A total of 24 compounds were quantified using the available standards and another 22 phenolic compounds were identified based on the accurate mass spectrographic search. Values of total phenolics content, total anthocyanin content, and radical scavenging activity for cherry wine sample were 1.938 mg gallic acid eqv L(-1), 0.113 mg cyanidin-3-glucoside L(-1), and 34.56%, respectively. In general, cherry wine polyphenolics in terms of nonanthocyanins and anthocyanins were shown to be distinctive when compared to grape wines. Naringenin and apigenin were characteristic only for cherry wine, and seven anthocyanins were distinctive for cherry wine. PMID:25101316

  17. Chemical Characterization of Fruit Wine Made from Oblačinska Sour Cherry

    Directory of Open Access Journals (Sweden)

    Milica Pantelić

    2014-01-01

    Full Text Available This paper was aimed at characterizing the wine obtained from Oblačinska, a native sour cherry cultivar. To the best of our knowledge, this is the first paper with the most comprehensive information on chemical characterization of Oblačinska sour cherry wine. The chemical composition was characterized by hyphenated chromatographic methods and traditional analytical techniques. A total of 24 compounds were quantified using the available standards and another 22 phenolic compounds were identified based on the accurate mass spectrographic search. Values of total phenolics content, total anthocyanin content, and radical scavenging activity for cherry wine sample were 1.938 mg gallic acid eqv L−1, 0.113 mg cyanidin-3-glucoside L−1, and 34.56%, respectively. In general, cherry wine polyphenolics in terms of nonanthocyanins and anthocyanins were shown to be distinctive when compared to grape wines. Naringenin and apigenin were characteristic only for cherry wine, and seven anthocyanins were distinctive for cherry wine.

  18. A pollen-expressed gene for a novel protein with an F-box motif that is very tightly linked to a gene for S-RNase in two species of cherry, Prunus cerasus and P. avium.

    Science.gov (United States)

    Yamane, Hisayo; Ikeda, Kazuo; Ushijima, Koichiro; Sassa, Hidenori; Tao, Ryutaro

    2003-07-01

    This study describes a novel F-box protein gene in the S-locus of sour cherry (Prunus cerasus) and sweet cherry (P. avium). The gene showed an S-haplotype-specific sequence polymorphism and the expression was specific to pollen. Genomic DNA blot analysis of eight sweet cherry cultivars with the probe for the F-box protein gene under low stringency conditions yielded RFLP bands specific to the S-haplotypes of each cultivar. We discuss the possibility of the gene for the F-box protein being a candidate for the male determinant of gametophytic self-incompatibility in PRUNUS: PMID:12881505

  19. High-Throughput Screening of Sensory and Nutritional Characteristics for Cultivar Selection in Commercial Hydroponic Greenhouse Crop Production

    OpenAIRE

    Atef M. K. Nassar; Stan Kubow; Donnelly, Danielle J.

    2015-01-01

    Hydroponic greenhouse-grown and store-bought cultivars of tomato (cherry and beefsteak), cucumbers, bibb lettuce, and arugula were investigated to see if they could be distinguished based on sensory qualities and phytonutrient composition. Only the more dominant sensory criteria were sufficiently robust to distinguish between cultivars and could form the core of a consolidated number of criteria in a more discriminating sensory evaluation test. Strong determinants for cultivar selection withi...

  20. Acute kidney injury from cherry concentrate in a patient with CKD.

    Science.gov (United States)

    Luciano, Randy L

    2014-03-01

    Nutraceuticals are supplements and medical foods that offer numerous health benefits. However, these substances may have adverse effects on multiple organ systems, leading to significant morbidity. I present a patient with chronic kidney disease who experienced hemodynamically mediated acute kidney injury and hyperkalemia after daily consumption of cherry concentrate. The method of injury was most likely cyclooxygenase inhibition by the compounds in cherries that mimic the mechanism of action of nonsteroidal anti-inflammatory medications. Ceasing cherry concentrate consumption led to improvements in both the patient's hyperkalemia and kidney injury. Physicians should be aware of the potentially harmful side effects of cherry concentrate and approach the use of cherry extract or concentrate with caution in patients with underlying kidney disease. PMID:24290246

  1. Maraschino Cherry: A Laboratory-Lecture Unit

    Science.gov (United States)

    Wrolstad, Ronald E.

    2009-01-01

    Oregon State Univ. has offered FST 102 "Maraschino Cherry" as a 1-credit orientation course since 1994. The maraschino cherry serves as a vehicle from which faculty give their disciplinary perspective, for example, the chemistry of the maraschino cherry, processing unit operations, microbiology and food safety, food law, sensory analysis, product…

  2. Spring frost vulnerability of sweet cherries under controlled conditions

    Science.gov (United States)

    Matzneller, Philipp; Götz, Klaus-P.; Chmielewski, Frank-M.

    2016-01-01

    Spring frost is a significant production hazard in nearly all temperate fruit-growing regions. Sweet cherries are among the first fruit varieties starting their development in spring and therefore highly susceptible to late frost. Temperatures at which injuries are likely to occur are widely published, but their origin and determination methods are not well documented. In this study, a standardized method was used to investigate critical frost temperatures for the sweet cherry cultivar `Summit' under controlled conditions. Twigs were sampled at four development stages ("side green," "green tip," "open cluster," "full bloom") and subjected to three frost temperatures (-2.5, -5.0, -10.0 °C). The main advantage of this method, compared to other approaches, was that the exposition period and the time interval required to reach the target temperature were always constant (2 h). Furthermore, then, the twigs were placed in a climate chamber until full bloom, before the examination of the flowers and not further developed buds started. For the first two sampling stages (side green, green tip), the number of buds found in open cluster, "first white," and full bloom at the evaluation date decreased with the strength of the frost treatment. The flower organs showed different levels of cold hardiness and became more vulnerable in more advanced development stages. In this paper, we developed four empirical functions which allow calculating possible frost damages on sweet cherry buds or flowers at the investigated development stages. These equations can help farmers to estimate possible frost damages on cherry buds due to frost events. However, it is necessary to validate the critical temperatures obtained in laboratory with some field observations.

  3. Effect of ripeness and postharvest storage on the phenolic profiles of cherries (Prunus avium L.)

    DEFF Research Database (Denmark)

    Goncalves, B.; Landbo, Anne-Katrine Regel; Knudsen, D.;

    2004-01-01

    The phenolic compounds hydroxycinnamates, anthocyanins, flavonols, and flavan-3-ols of sweet cherry cultivars Burial, Saco, Summit, and Van harvested in 2001 and 2002 were quantified by HPLC-DAD. Phenolics were analyzed at partially ripe and ripe stages and during storage at 15+/-5 degreesC (room......-rutinosides were the minor anthocyanins, and peonidin 3-glucoside was also present in cvs. Burlat and Van. Epicatechin was the main monomeric flavan-3-ol with catechin present in smaller amounts in all cultivars. The flavonol rutin was also detected. Cultivar Saco contained the highest amounts of phenolics...... to 5-fold during storage at 15+/-5 degreesC (from 47 to 230 mg/100 g of fw). Flavonol and flavan-3-ol contents remained quite constant. For all cultivars the levels of phenolic acids were higher in 2001 and the anthocyanin levels were higher in 2002, which suggest a significant influence of climatic...

  4. The ground cherry(cerasus fruticosa Pall).a new kind of edible cherry for cold and dry regions of China

    Institute of Scientific and Technical Information of China (English)

    DingXiaodong; SuiWei; 等

    1994-01-01

    We have conducted some studies on 3 ground cherry cultivars' artaskaja','Bushkaja' and Maksmorfikaja' introduced from Russia,The results indicated that these cultivars could survive temperature-40℃ during severe winter in Harbin,China and had high drought and disease resistance,the average weight of each fruit reached 2.78g,the contents of Vc and soluble solid exceeded 30mg/100g and 12%,respectively.Not only does the fruits suit for fresh market,but also for processing.Ground cherry is a promising new fruit crop in cold region.

  5. THE EFFECTS OF FOLIAR NUTRITION WITH InCa FERTILIZER ON THE CHEMICAL COMPOSITION OF LEAVES AND FRUITS OF SWEET CHERRY

    OpenAIRE

    Grzegorz Mikiciuk; Małgorzata Mikiciuk; Ewa Możdżer; Małgorzata Statkiewicz; Urszula Chylewska

    2015-01-01

    The aim of this study was to evaluate the effect of the foliar fertilizer InCa on the chemical composition of fruits and leaves of sweet cherry cultivar ‘Burlat’. The study involved 14-year old sweet cherry trees of ‘Burlat’ cultivar, grafted onto ‘PHL-A’ rootstock and growing at 4×3 m spacing. The trees were sprayed with InCa calcium fertilizer based on CaT technology (manufacturer: Plant Impact). The fertilizer was applied three times, at a dose of 1.5 dm3∙ha. The first foliar fertilization...

  6. Genetic Diversity Assessment and Identification of New Sour Cherry Genotypes Using Intersimple Sequence Repeat Markers

    OpenAIRE

    Roghayeh Najafzadeh; Kazem Arzani; Naser Bouzari; Ali Saei

    2014-01-01

    Iran is one of the chief origins of subgenus Cerasus germplasm. In this study, the genetic variation of new Iranian sour cherries (which had such superior growth characteristics and fruit quality as to be considered for the introduction of new cultivars) was investigated and identified using 23 intersimple sequence repeat (ISSR) markers. Results indicated a high level of polymorphism of the genotypes based on these markers. According to these results, primers tested in this study specially IS...

  7. Evaluation of sour cherry (Prunus cerasus L.) fruits for their polyphenol content, antioxidant properties, and nutritional components.

    Science.gov (United States)

    Wojdyło, Aneta; Nowicka, Paulina; Laskowski, Piotr; Oszmiański, Jan

    2014-12-24

    Nutritional compounds (phenolic compounds, L-ascorbic acid), antioxidant activities, and physicochemical characteristics (fruit weight, dry matter, soluble solids, pH, acidity, total and reducing sugars) of 33 different sour cherry cultivars were studied. Polyphenols were identified by LC-PDA-QTOF/MS and quantified by UPLC-PDA-FL. A total of 41 polyphenolic compounds found were identified and presented as 14 flavan-3-ols, 11 anthocyanins, 5 hydroxycinnamic acids, 10 flavonols, and 1 flavon. The content of total polyphenols (TPs) ranged from 2982.51 ('Wisok' cultivar) to 1539.43 mg/100 g dry weight ('Erdi Nagygyϋmϋscu'cultivar). Flavan-3-ols, the major class of sour cherry polyphenols, represented ∼ 40% of the TP compounds, whereas anthocyanins and hydroxycinnamic acids amounted for about 25% each. The content of l-ascorbic acid did not exceed 22.18 mg/100 g fresh matter. Some polish sour cherry cultivars (especially 'Agat', 'Ametyst', 'Wider', 'Winer', and 'Wisok') may be selected to promote the growth of cultivars with strong nutritional and phytochemical beneficial effects on human health. PMID:25495123

  8. Free and glycosidically bound aroma compounds in cherry (Prunus avium L.).

    Science.gov (United States)

    Wen, Ya-Qin; He, Fei; Zhu, Bao-Qing; Lan, Yi-Bin; Pan, Qiu-Hong; Li, Chun-You; Reeves, Malcolm J; Wang, Jun

    2014-01-01

    This paper reports the occurrence of both free and glycosidically bound aroma compounds in three sweet cherry cultivars ('Hongdeng', 'Hongyan' and 'Rainier'), with 97 compounds being identified in the three cultivars. The major free volatile compounds found were hexanal, (E)-2-hexenal, (E)-2-hexen-1-ol, benzyl alcohol and benzaldehyde. The major bound volatile compounds found were benzyl alcohol, geraniol, 2-phenylethanol. Also 4-vinylphenol was found in cherry fruit for the first time, and has a relatively high concentration of the glycosidically-bound form in 'Rainier'. Odour activity values (OAVs) were determined for both free and bound volatiles, with 18 compounds having an OAV above 1. The highest OAVs for three cultivars were (E)-β-ionone, hexanal, decanal and (E)-2-hexenal with the highest being over 800 for (E)-β-ionone in 'Honyang'. From these results, it was concluded that the aroma compounds present were similar in all three cultivars, but there was significant variation found in their levels and hence contribution to the aroma of these cultivars. PMID:24444903

  9. Color Parameters and Total Anthocyanins of Sour Cherries (Prunus cerasus L. During Ripening

    Directory of Open Access Journals (Sweden)

    Sandra Pedišić

    2009-12-01

    Full Text Available Color is very important indicator of quality of fresh fruit. It also serves for estimating the stage of maturity of fruit. Plant pigments responsible for the color of some kind of fruits are anthocyanins. Anthocyanins are the flavonoids which are present in high amounts in sour cherries. The aim of this study was to determine total anthocyanins and color parameters of sour cherries ‘Cigančica’ and ‘Keleris’ collected in Osijek and Zadar (Croatia in 2005 during ripening. Color parameters of skin and fl esh of sour cherries were determined with colorimetric CIE LAB method and total anthocyanins were determined by means of high performance liquid chromatography (HPLC using UV/VIS PDA detector. Total anthocyanin was higher in sour cherries cv. Keleris grown in Zadar than in cv. Cigančica grown in Osijek during ripening although cv. Keleris is light colored genotype. Obtained results suggested that warm Mediterranean climate could have influence on high anthocyanin synthesis during ripening. Analysis of variance showed that stage of ripening did not influence total anthocyanin concentrations, but influenced almost all color parameters. Parameter H° was good indicator of color variation during ripening in both sour cherry cultivars.

  10. Detailed insight into the expression of hordeins in different cultivars with high protein content to improve feed quality

    DEFF Research Database (Denmark)

    Falkiewicz, Agnieszka Ewa; Vincze, Éva

    2010-01-01

    Barley (Hordeum vulgare) is a very important plant used in feeding monogastric animals. Barley grain provides a high amount of energy sources (starch), vitamins and although low level proteins but in highly digestible form. Unfortunately the amino acid composition of the grain of feed cultivars...... is not favorable for pigs which are extensively produced in Denmark and the rest of Europe. Hordeins which are the main storage proteins of barley grain, are mostly responsible for unfavorable amino acid composition. Low content or lack of essential amino acids (lysine, cysteine) force the need for supplementation...... and high content of non-essential amino acids (proline, glutamine) contribute to nitrogen overload and pollution of environment. Hordeins consist of gene families and their proportion in different lines may differ substantially. Six barley cultivars with high protein content (Netto, PR3440, Kontiki...

  11. Colonization patterns of an mCherry-tagged Pectobacterium carotovorum subsp. brasiliense strain in potato plants.

    Science.gov (United States)

    Kubheka, Gugulethu C; Coutinho, Teresa A; Moleleki, Ntsane; Moleleki, Lucy N

    2013-12-01

    Pectobacterium carotovorum subsp. brasiliense is a newly identified member of the potato soft rot enterobacteriaceae. The pathogenesis of this pathogen is still poorly understood. In this study, an mCherry-P. carotovorum subsp. brasiliense-tagged strain was generated to study P. carotovorum subsp. brasiliense-potato plant interactions. Prior to use, the tagged strain was evaluated for in vitro growth, plasmid stability, and virulence on potato tubers and shown to be similar to the wild type. Four potato cultivars were evaluated for stem-based resistance against P. carotovorum subsp. brasiliense. Confocal laser-scanning microscopy and in vitro viable cell counts showed that P. carotovorum subsp. brasiliense is able to penetrate roots of a susceptible potato cultivar as early as 12 h postinoculation and migrate upward into aerial stem parts. Due to the phenotypic differences observed between tolerant and susceptible cultivars, a comparison of P. carotovorum subsp. brasiliense colonization patterns in these cultivars was undertaken. In the susceptible cultivar, P. carotovorum subsp. brasiliense cells colonized the xylem tissue, forming "biofilm-like" aggregates that led to occlusion of some of the vessels. In contrast, in the tolerant cultivar, P. carotovorum subsp. brasiliense appeared as free-swimming planktonic cells with no specific tissue localization. This suggests that there are resistance mechanisms in the tolerant cultivar that limit aggregation of P. carotovorum subsp. brasiliense in planta and, hence, the lack of symptom development in this cultivar. PMID:23758294

  12. Validation of candidate gene markers for marker-assisted selection of potato cultivars with improved tuber quality

    OpenAIRE

    Li, Li; Tacke, Eckhard; Hofferbert, Hans-Reinhardt; Lübeck, Jens; Strahwald, Josef; Draffehn, Astrid M.; Walkemeier, Birgit; Gebhardt, Christiane

    2013-01-01

    Tuber yield, starch content, starch yield and chip color are complex traits that are important for industrial uses and food processing of potato. Chip color depends on the quantity of reducing sugars glucose and fructose in the tubers, which are generated by starch degradation. Reducing sugars accumulate when tubers are stored at low temperatures. Early and efficient selection of cultivars with superior yield, starch yield and chip color is hampered by the fact that reliable phenotypic select...

  13. Ireland's Cherry Orchard National School

    Science.gov (United States)

    O Cuiv, Shan

    2007-01-01

    This recently completed primary school illustrates how architecture can contribute to creating a safe and warm environment in a difficult area and can meet the particular needs of the student community. In its first year in operation, Cherry Orchard National School is proving to be a successful project. Presented here are the architectural…

  14. Expression and Anthocyanin Biosynthesis-Modulating Potential of Sweet Cherry (Prunus avium L.) MYB10 and bHLH Genes

    OpenAIRE

    Pavel Starkevič; Jurgita Paukštytė; Vaiva Kazanavičiūtė; Erna Denkovskienė; Vidmantas Stanys; Vidmantas Bendokas; Tadeušas Šikšnianas; Aušra Ražanskienė; Raimundas Ražanskas

    2015-01-01

    Anthocyanins are essential contributors to fruit coloration, an important quality feature and a breed determining trait of a sweet cherry fruit. It is well established that the biosynthesis of anthocyanins is regulated by an interplay of specific transcription factors belonging to MYB and bHLH families accompanied by a WD40 protein. In this study, we isolated and analyzed PaWD40, PabHLH3, PabHLH33, and several closely related MYB10 gene variants from different cultivars of sweet cherry, analy...

  15. Detailed insight into hordeins expression in high protein cultivars as a first stage to improve feed quality

    DEFF Research Database (Denmark)

    Kaczmarczyk, Agnieszka Ewa; Aaslo, Per; Vincze, Éva

    2011-01-01

    in all samples were analyzed using UPLC method. It was noticed that there are big differences in quantity and quality of storage proteins transcripts in consecutive developmental phases and among selected cultivars. The data about mRNA expression, amino acids and total protein concentrations were plotted......Barley (Hordeum vulgare) is a very important nutrition source for monogastric animals like extensively produced pigs. Barley grain provides a high amount of starch and vitamins but is also characterized by unfavourable amino acid composition what force the need of supplementation before exploiting...

  16. Exogenous Cytokinins Increase Grain Yield of Winter Wheat Cultivars by Improving Stay-Green Characteristics under Heat Stress.

    Directory of Open Access Journals (Sweden)

    Dongqing Yang

    Full Text Available Stay-green, a key trait of wheat, can not only increase the yield of wheat but also its resistance to heat stress during active photosynthesis. Cytokinins are the most potent general coordinator between the stay-green trait and senescence. The objectives of the present study were to identify and assess the effects of cytokinins on the photosynthetic organ and heat resistance in wheat. Two winter wheat cultivars, Wennong 6 (a stay-green cultivar and Jimai 20 (a control cultivar, were subjected to heat stress treatment from 1 to 5 days after anthesis (DAA. The two cultivars were sprayed daily with 10 mg L-1 of 6-benzylaminopurine (6-BA between 1 and 3 DAA under ambient and elevated temperature conditions. We found that the heat stress significantly decreased the number of kernels per spike and the grain yield (P < 0.05. Heat stress also decreased the zeatin riboside (ZR content, but increased the gibberellin (GA3, indole-3-acetic acid (IAA, and abscisic acid (ABA contents at 3 to 15 DAA. Application of 6-BA significantly (P < 0.05 increased the grain-filling rate, endosperm cell division rate, endosperm cell number, and 1,000-grain weight under heated condition. 6-BA application increased ZR and IAA contents at 3 to 28 DAA, but decreased GA3 and ABA contents. The contents of ZR, ABA, and IAA in kernels were positively and significantly correlated with the grain-filling rate (P < 0.05, whereas GA3 was counter-productive at 3 to 15 DAA. These results suggest that the decrease in grain yield under heat stress was due to a lower ZR content and a higher GA3 content compared to that at elevated temperature during the early development of the kernels, which resulted in less kernel number and lower grain-filling rate. The results also provide essential information for further utilization of the cytokinin substances in the cultivation of heat-resistant wheat.

  17. Tart Cherry Extracts Reduce Inflammatory and Oxidative Stress Signaling in Microglial Cells.

    Science.gov (United States)

    Shukitt-Hale, Barbara; Kelly, Megan E; Bielinski, Donna F; Fisher, Derek R

    2016-01-01

    Tart cherries contain an array of polyphenols that can decrease inflammation and oxidative stress (OS), which contribute to cognitive declines seen in aging populations. Previous studies have shown that polyphenols from dark-colored fruits can reduce stress-mediated signaling in BV-2 mouse microglial cells, leading to decreases in nitric oxide (NO) production and inducible nitric oxide synthase (iNOS) expression. Thus, the present study sought to determine if tart cherries-which improved cognitive behavior in aged rats-would be efficacious in reducing inflammatory and OS signaling in HAPI rat microglial cells. Cells were pretreated with different concentrations (0-1.0 mg/mL) of Montmorency tart cherry powder for 1-4 h, then treated with 0 or 100 ng/mL lipopolysaccharide (LPS) overnight. LPS application increased extracellular levels of NO and tumor necrosis factor-alpha (TNF-α), and intracellular levels of iNOS and cyclooxygenase-2 (COX-2). Pretreatment with tart cherry decreased levels of NO, TNF-α, and COX-2 in a dose- and time-dependent manner versus those without pretreatment; the optimal combination was between 0.125 and 0.25 mg/mL tart cherry for 2 h. Higher concentrations of tart cherry powder and longer exposure times negatively affected cell viability. Therefore, tart cherries (like other dark-colored fruits), may be effective in reducing inflammatory and OS-mediated signals. PMID:27669317

  18. Characterization of cornelian cherry (Cornus mas L. genotypes - genetic resources for food production in Czech Republic

    Directory of Open Access Journals (Sweden)

    Sochor Jiri

    2014-01-01

    Full Text Available The aim of the study was to determine and compare both technological properties and polyphenol content in fruits of eight cornellian cherry (Cornus mas L. cultivars from Czech Republic. The fruits of cultivar ´Vydubeckij´ had the highest dry matter (17.4% and soluble solid (15.8% content among searched cultivars. The highest crude protein and phosphorus values were determined in the fruits of the ´Titus´ cultivar as 10.9 g of crude protein and 435 mg of phosphorus for per kg fresh weight (FW base. The ´Elegantnyj´ and ´Vydubeckij´ cultivars are found to be more suitable for canning industry. The fruits of the ´Vydubeckij´ cultivar contained 10.8 g of pectin and 22.4 g of citric acid per kg fresh weight base, and could be important for technological use because of their excellent gelling ability. ´Devin´,´Vydubeckij´ and ´Titus´ cultivars had the most valuable source of chlorogenic acid (135.6, 110.9 and 115.1 mg per 100 g FW, respectively and quercetin (24.9, 25.2 and 24.2 mg per 100 g FW, respectively. This work should contribute to the popularization of this fruit specie as a valuable source of technological parameters for human nutrition and the canning industry.

  19. Improved tolerance to post-anthesis drought stress by pre-drought priming at vegetative stages in drought-tolerant and -sensitive wheat cultivars.

    Science.gov (United States)

    Abid, Muhammad; Tian, Zhongwei; Ata-Ul-Karim, Syed Tahir; Liu, Yang; Cui, Yakun; Zahoor, Rizwan; Jiang, Dong; Dai, Tingbo

    2016-09-01

    Wheat crop endures a considerable penalty of yield reduction to escape the drought events during post-anthesis period. Drought priming under a pre-drought stress can enhance the crop potential to tolerate the subsequent drought stress by triggering a faster and stronger defense mechanism. Towards these understandings, a set of controlled moderate drought stress at 55-60% field capacity (FC) was developed to prime the plants of two wheat cultivars namely Luhan-7 (drought tolerant) and Yangmai-16 (drought sensitive) during tillering (Feekes 2 stage) and jointing (Feekes 6 stage), respectively. The comparative response of primed and non-primed plants, cultivars and priming stages was evaluated by applying a subsequent severe drought stress at 7 days after anthesis. The results showed that primed plants of both cultivars showed higher potential to tolerate the post-anthesis drought stress through improved leaf water potential, more chlorophyll, and ribulose-1, 5-bisphosphate carboxylase/oxygenase contents, enhanced photosynthesis, better photoprotection and efficient enzymatic antioxidant system leading to less yield reductions. The primed plants of Luhan-7 showed higher capability to adapt the drought stress events than Yangmai-16. The positive effects of drought priming to sustain higher grain yield were pronounced in plants primed at tillering than those primed at jointing. In consequence, upregulated functioning of photosynthetic apparatus and efficient enzymatic antioxidant activities in primed plants indicated their superior potential to alleviate a subsequently occurring drought stress, which contributed to lower yield reductions than non-primed plants. However, genotypic and priming stages differences in response to drought stress also contributed to affect the capability of primed plants to tolerate the post-anthesis drought stress conditions in wheat. PMID:27179928

  20. Procyanidins in fruit from Sour cherry (Prunus cerasus) differ strongly in chainlength from those in Laurel cherry (Prunus lauracerasus) and Cornelian cherry (Cornus mas)

    NARCIS (Netherlands)

    Capanoglu, E.; Boyacioglu, D.; Vos, de R.C.H.; Hall, R.D.; Beekwilder, M.J.

    2011-01-01

    Sour cherry (Prunus cerasus), Laurel cherry (Prunus lauracerasus), and Cornelian cherry (Cornus mas) fruits are widely used in Turkey, both as food and as traditional medicines. The phytochemical composition and antioxidant capacities of these three cherry types were compared. Fruit flesh was evalua

  1. Cherry Tree Restaurant: Dessert Menu

    OpenAIRE

    Cherry Tree Restaurant

    2012-01-01

    The Cherry Tree restaurant was opened by chef/proprietor Harry McKeogh in Ballina, Co. Mayo in 2000. It is a contemporary style restaurant with waterside views. Produce is sourced from the local area where possible and a range of menus are offered from early bird to à la carte. The restaurant has won a number of awards and recommendations Restaurant website available here http://arrow.dit.ie/menus21c/1065/thumbnail.jpg

  2. Pulsed electric field improves the bioprotective capacity of purées for different coloured carrot cultivars against H2O2-induced oxidative damage.

    Science.gov (United States)

    Leong, Sze Ying; Oey, Indrawati; Burritt, David John

    2016-04-01

    This research aimed to study the effect of pulsed electric field (PEF) processing on the bioprotective capacity of carrot purée for White Belgian, Yellow Solar, Nantes, Nutri Red and Purple Haze cultivars against H2O2-induced oxidative damage. The bioprotective capacity was determined using cell viability, membrane integrity and nitric oxide (NO) production in a human Caco-2 cell culture assay. Total carotenoids, total anthocyanins, total vitamin C and total phenolics were also evaluated. Compared to the untreated purée, Purple Haze and Nutri Red processed at 303 kJ/kg completely increased Caco-2 cells resistance towards oxidative damage by recovering the cell viability and inhibiting NO production. For cultivar with low carotenoid levels, i.e. Yellow Solar, the application of 0.8 kV/cm resulted in a higher total carotenoid content in the purée than its untreated counterpart, leading to an improved bioprotective effect. This study clearly shows that PEF could add value to carrots by maximising bioprotective effects. PMID:26593539

  3. Switchgrass cultivar EG1101

    Science.gov (United States)

    Bouton, Joseph H; Wood, Donald T

    2012-11-27

    A switchgrass cultivar designated EG1101 is disclosed. Also disclosed are seeds of switchgrass cultivar EG1101, plants of switchgrass EG1101, plant parts of switchgrass cultivar EG1101 and methods for producing a switchgrass plant produced by crossing switchgrass cultivar EG1101 with itself or with another switchgrass variety. Methods are also described for producing a switchgrass plant containing in its genetic material one or more transgenes and to the transgenic switchgrass plants and plant parts produced by those methods. Switchgrass cultivars or breeding cultivars and plant parts derived from switchgrass variety EG1101, methods for producing other switchgrass cultivars, lines or plant parts derived from switchgrass cultivar EG1101 and the switchgrass plants, varieties, and their parts derived from use of those methods are described herein. Hybrid switchgrass seeds, plants and plant parts produced by crossing the cultivar EG1101 with another switchgrass cultivar are also described.

  4. Switchgrass cultivar EG1102

    Energy Technology Data Exchange (ETDEWEB)

    Bouton, Joseph H; Wood, Donald T

    2012-11-20

    A switchgrass cultivar designated EG1102 is disclosed. The invention relates to the seeds of switchgrass cultivar EG1102, to the plants of switchgrass EG1102, to plant parts of switchgrass cultivar EG1102 and to methods for producing a switchgrass plant produced by crossing switchgrass cultivar EG1102 with itself or with another switchgrass variety. The invention also relates to methods for producing a switchgrass plant containing in its genetic material one or more transgenes and to the transgenic switchgrass plants and plant parts produced by those methods. This invention also relates to switchgrass cultivars or breeding cultivars and plant parts derived from switchgrass variety EG1102, to methods for producing other switchgrass cultivars, lines or plant parts derived from switchgrass cultivar EG1102 and to the switchgrass plants, varieties, and their parts derived from use of those methods. The invention further relates to hybrid switchgrass seeds, plants and plant parts produced by crossing the cultivar EG1102 with another switchgrass cultivar.

  5. Effects of alginate edible coating on quality and antioxidant properties in sweet cherry during postharvest storage

    Directory of Open Access Journals (Sweden)

    V. Chiabrando

    2015-06-01

    Full Text Available Two sweet cherry (Prunus avium L. cultivars (“Big Lory” and “Grace Star”, were treated with 1%, 3% and 5% sodium alginate as an edible coating before storage. Analytical determinations were made after 7, 14 and 21 days of storage at 4°C. Cherries were analyzed for the following quality parameters: firmness, weight loss, titratable acidity, soluble solid content, external color, anthocyanin content, phenolic content and total antioxidant capacity. Alginate treatment at 3% delayed changes in most of the ripening parameters, weight and acidity losses, softening and color changes. However, the soluble solids content was not affected by the alginate fruit coating. In terms of the antioxidant properties, no significant results were obtained with the use of the alginate coating. The results of this study suggest that alginate treatments at 1% and 3% could be used as natural postharvest treatments in cherry cultivars with the aim of delaying the postharvest ripening process and maintaining fruit quality.

  6. Sour Cherry (Prunus cerasus L) Anthocyanins as Ingredients for Functional Foods.

    Science.gov (United States)

    Blando, Federica; Gerardi, Carmela; Nicoletti, Isabella

    2004-01-01

    In the recent years many studies on anthocyanins have revealed their strong antioxidant activity and their possible use as chemotherapeutics. The finding that sour cherries (Prunus cerasus L) (also called tart cherries) contain high levels of anthocyanins that possess strong antioxidant and anti-inflammatory properties has attracted much attention to this species. Here we report the preliminary results of the induction of anthocyanin biosynthesis in sour cherry callus cell cultures. The evaluation and characterization of the in vitro produced pigments are compared to those of the anthocyanins found in vivo in fruits of several sour cherry cultivars. Interestingly, the anthocyanin profiles found in whole fruit extracts were similar in all tested genotypes but were different with respect to the callus extract. The evaluation of antioxidant activity, performed by ORAC and TEAC assays, revealed a relatively high antioxidant capacity for the fruit extracts (from 1145 to 2592 $\\mu $ mol TE/100 g FW) and a lower one for the callus extract (688 $\\mu $ mol TE/100 g FW). PMID:15577186

  7. Responses of ‘0900 Ziraat’ Sweet Cherry Variety Grafted on Different Rootstocks to Salt Stress

    Directory of Open Access Journals (Sweden)

    Cenk KÜÇÜKYUMUK

    2015-04-01

    Full Text Available This study was conducted to determine the responses of ‘0900 Ziraat’ sweet cherry cultivar grafted on mazzard (Prunus avium L. and mahaleb (P. mahaleb L. rootstocks, to different irrigation water salinity levels. One year old sweet cherry trees were planted in 50-liter pots at Eğirdir Fruit Research Station (Isparta, Turkey. Four different irrigation water salinity levels (S1=0.3 dS m-1, S2=2.0 dS m-1, S3=4.0 dS m-1 and S4=6 dS m-1 were used for both variety/rootstock combinations. The results showed that sweet cherry trees grafted on mahaleb rootstocks extracted more water under saline conditions than the ones grafted on mazzard. Water salinity levels caused more damage on 0900/mazzard than on 0900/mahaleb. Towards the end of the growing period, plant deaths were detected in S3 and S4 treatments. While leaf water potential (LWP ranged from -1.54 to -3.33 MPa, stomatal conductance ranged from 26.8 to 199.5 mmol m-2 s-1. It was determined that both parameters decreased towards the end of the growing period for all treatments. Sodium (Na uptake was excluded by 0900/mahaleb rootstocks, but chloride (Cl− uptake was excluded only for higher saline conditions. As a result, mahaleb (P. mahaleb L. rootstock could be recommended to be used as rootstock for sweet cherry culture under saline conditions.

  8. Sour Cherry (Prunus cerasus L Anthocyanins as Ingredients for Functional Foods

    Directory of Open Access Journals (Sweden)

    Federica Blando

    2004-01-01

    Full Text Available In the recent years many studies on anthocyanins have revealed their strong antioxidant activity and their possible use as chemotherapeutics. The finding that sour cherries (Prunus cerasus L (also called tart cherries contain high levels of anthocyanins that possess strong antioxidant and anti-inflammatory properties has attracted much attention to this species. Here we report the preliminary results of the induction of anthocyanin biosynthesis in sour cherry callus cell cultures. The evaluation and characterization of the in vitro produced pigments are compared to those of the anthocyanins found in vivo in fruits of several sour cherry cultivars. Interestingly, the anthocyanin profiles found in whole fruit extracts were similar in all tested genotypes but were different with respect to the callus extract. The evaluation of antioxidant activity, performed by ORAC and TEAC assays, revealed a relatively high antioxidant capacity for the fruit extracts (from 1145 to 2592 μmol TE/100 g FW and a lower one for the callus extract (688 μmol TE/100 g FW.

  9. Speed, Acceleration, Chameleons and Cherry Pit Projectiles

    Science.gov (United States)

    Planinsic, Gorazd; Likar, Andrej

    2012-01-01

    The paper describes the mechanics of cherry pit projectiles and ends with showing the similarity between cherry pit launching and chameleon tongue projecting mechanisms. The whole story is written as an investigation, following steps that resemble those typically taken by scientists and can therefore serve as an illustration of scientific…

  10. Improved Agrobacterium-mediated transformation and high efficiency of root formation from hypocotyl meristem of spring Brassica napus 'Precocity' cultivar.

    Science.gov (United States)

    Liu, X X; Lang, S R; Su, L Q; Liu, X; Wang, X F

    2015-01-01

    Rape seed (Brassica napus L.) is one of the most important oil seed crops in the world. Genetic manipulation of rapeseed requires a suitable tissue culture system and an efficient method for plant regeneration, as well as an efficient transformation procedure. However, development of transgenic B. napus has been problematic, and current studies are limited to cultivated varieties. In this study, we report a protocol for regeneration of transgenic rape after Agrobacterium-mediated transformation of hypocotyls from the spring B. napus 'Precocity' cultivar. We analyzed the effects of plant growth regulators in the medium on regeneration. Additionally, factors affecting the transformation efficiency, including seedling age, Agrobacterium concentration, infection time, and co-cultivation time, were assessed by monitoring GUS expression. Results from these experiments revealed that transformation was optimized when the meristematic parts of the hypocotyls were taken from 8 day-old seedlings, cultured on Murashinge and Skoog basal media containing 0.1 mg/L 1-naphthaleneacetic acid and 2.5 mg/L 6-benzylaminopurine, and incubated in Agrobacterium suspension (OD600 = 0.5) for 3 to 5 min, followed by 2 days of co-cultivation. Integration of T-DNA into the plant genome was confirmed by polymerase chain reaction (PCR), b-glucuronidase histochemical staining, and quantitative real-time PCR. The protocols developed for regeneration, transformation, and rooting described in this study could help to accelerate the development of transgenic spring rape varieties with novel features. PMID:26681030

  11. Improved Agrobacterium-mediated transformation and high efficiency of root formation from hypocotyl meristem of spring Brassica napus 'Precocity' cultivar.

    Science.gov (United States)

    Liu, X X; Lang, S R; Su, L Q; Liu, X; Wang, X F

    2015-12-14

    Rape seed (Brassica napus L.) is one of the most important oil seed crops in the world. Genetic manipulation of rapeseed requires a suitable tissue culture system and an efficient method for plant regeneration, as well as an efficient transformation procedure. However, development of transgenic B. napus has been problematic, and current studies are limited to cultivated varieties. In this study, we report a protocol for regeneration of transgenic rape after Agrobacterium-mediated transformation of hypocotyls from the spring B. napus 'Precocity' cultivar. We analyzed the effects of plant growth regulators in the medium on regeneration. Additionally, factors affecting the transformation efficiency, including seedling age, Agrobacterium concentration, infection time, and co-cultivation time, were assessed by monitoring GUS expression. Results from these experiments revealed that transformation was optimized when the meristematic parts of the hypocotyls were taken from 8 day-old seedlings, cultured on Murashinge and Skoog basal media containing 0.1 mg/L 1-naphthaleneacetic acid and 2.5 mg/L 6-benzylaminopurine, and incubated in Agrobacterium suspension (OD600 = 0.5) for 3 to 5 min, followed by 2 days of co-cultivation. Integration of T-DNA into the plant genome was confirmed by polymerase chain reaction (PCR), b-glucuronidase histochemical staining, and quantitative real-time PCR. The protocols developed for regeneration, transformation, and rooting described in this study could help to accelerate the development of transgenic spring rape varieties with novel features.

  12. The mutated S1-haplotype in sour cherry has an altered S-haplotype-specific F-box protein gene.

    Science.gov (United States)

    Hauck, Nathanael R; Ikeda, Kazuo; Tao, Ryutaro; Iezzoni, Amy F

    2006-01-01

    Gametophytic self-incompatibility (GSI) is an outcrossing mechanism in flowering plants that is genetically controlled by 2 separate genes located at the highly polymorphic S-locus, termed S-haplotype. This study characterizes a pollen part mutant of the S(1)-haplotype present in sour cherry (Rosaceae, Prunus cerasus L.) that contributes to the loss of GSI. Inheritance of S-haplotypes from reciprocal interspecific crosses between the self-compatible sour cherry cultivar Ujfehértói Fürtös carrying the mutated S(1)-haplotype (S(1)'S(4)S(d)S(null)) and the self-incompatible sweet cherry (Prunus avium L.) cultivars carrying the wild-type S(1)-haplotype revealed that the mutated S(1)-haplotype confers unilateral incompatibility with a functional pistil component and a nonfunctional pollen component. The altered sour cherry S(1)-haplotype pollen part mutant, termed S(1)', contains a 615-bp Ds-like element within the S(1)-haplotype-specific F-box protein gene (SFB(1)'). This insertion generates a premature in-frame stop codon that would result in a putative truncated SFB(1) containing only 75 of the 375 amino acids present in the wild-type SFB(1). S(1)' along with 2 other previously characterized Prunus S-haplotype mutants, S(f) and S(6m), illustrate that mobile element insertion is an evolutionary force contributing to the breakdown of GSI. PMID:16985081

  13. Characterization of cuticle composition after cold storage of "Celeste" and "Somerset" sweet cherry fruit.

    Science.gov (United States)

    Belge, Burcu; Llovera, Montserrat; Comabella, Eva; Gatius, Ferran; Guillén, Pere; Graell, Jordi; Lara, Isabel

    2014-08-27

    Cuticle composition and structure may be relevant factors affecting the storage potential of fruits, but very few studies have analyzed fruit cuticle composition from a postharvest perspective. In this work, the chemical composition of waxes and cutin (major cuticular components) was analyzed in cuticle samples isolated from "Celeste" and "Somerset" cherries (Prunus avium L.) after cold storage at 0 °C. Total cuticle amounts per surface unit (μg cm(-2)) increased along with cold storage. The triterpene ursolic acid, the alkane nonacosane, linoleic acid, and β-sitosterol were the most abundant components of cuticular waxes, whereas cutin composition was dominated by C18-type monomers. In spite of being comprised of similar chemical families, cultivar-related differences were found regarding the abundance and the evolution of some compound families during cold storage. To the best of our knowledge, this is the first report on changes in cuticle composition of sweet cherry during postharvest storage.

  14. Characterization of cuticle composition after cold storage of "Celeste" and "Somerset" sweet cherry fruit.

    Science.gov (United States)

    Belge, Burcu; Llovera, Montserrat; Comabella, Eva; Gatius, Ferran; Guillén, Pere; Graell, Jordi; Lara, Isabel

    2014-08-27

    Cuticle composition and structure may be relevant factors affecting the storage potential of fruits, but very few studies have analyzed fruit cuticle composition from a postharvest perspective. In this work, the chemical composition of waxes and cutin (major cuticular components) was analyzed in cuticle samples isolated from "Celeste" and "Somerset" cherries (Prunus avium L.) after cold storage at 0 °C. Total cuticle amounts per surface unit (μg cm(-2)) increased along with cold storage. The triterpene ursolic acid, the alkane nonacosane, linoleic acid, and β-sitosterol were the most abundant components of cuticular waxes, whereas cutin composition was dominated by C18-type monomers. In spite of being comprised of similar chemical families, cultivar-related differences were found regarding the abundance and the evolution of some compound families during cold storage. To the best of our knowledge, this is the first report on changes in cuticle composition of sweet cherry during postharvest storage. PMID:25089645

  15. Rapid and sensitive detection of Little cherry virus 2 using isothermal reverse transcription-recombinase polymerase amplification.

    Science.gov (United States)

    Mekuria, Tefera A; Zhang, Shulu; Eastwell, Kenneth C

    2014-09-01

    Little cherry virus 2 (LChV2) (genus Ampelovirus) is the primary causal agent of little cherry disease (LCD) in sweet cherry (Prunus avium) in North America and other parts of the world. This mealybug-transmitted virus does not induce significant foliar symptoms in most sweet cherry cultivars, but does cause virus-infected trees to yield unevenly ripened small fruits with poor flavor. Most fruits from infected trees are unmarketable. In the present study, an isothermal reverse transcription-recombinase polymerase amplification (RT-RPA) technique was developed using LChV2 coat protein specific primers and probe. Detection of terminally labeled amplicons was achieved with a high affinity lateral flow strip. The RT-RPA is confirmed to be simple, fast, and specific. In comparison, although it retains the sensitivity of RT-PCR, it is a more cost-effective procedure. RT-RPA will be a very useful tool for detecting LChV2 from crude extracts in any growth stage of sweet cherry from field samples. PMID:24797461

  16. Inheritance of hetero-diploid pollen S-haplotype in self-compatible tetraploid Chinese cherry (Prunus pseudocerasus Lindl.

    Directory of Open Access Journals (Sweden)

    Chao Gu

    Full Text Available The breakdown of self-incompatibility, which could result from the accumulation of non-functional S-haplotypes or competitive interaction between two different functional S-haplotypes, has been studied extensively at the molecular level in tetraploid Rosaceae species. In this study, two tetraploid Chinese cherry (Prunus pseudocerasus cultivars and one diploid sweet cherry (Prunus avium cultivar were used to investigate the ploidy of pollen grains and inheritance of pollen-S alleles. Genetic analysis of the S-genotypes of two intercross-pollinated progenies showed that the pollen grains derived from Chinese cherry cultivars were hetero-diploid, and that the two S-haplotypes were made up of every combination of two of the four possible S-haplotypes. Moreover, the distributions of single S-haplotypes expressed in self- and intercross-pollinated progenies were in disequilibrium. The number of individuals of the two different S-haplotypes was unequal in two self-pollinated and two intercross-pollinated progenies. Notably, the number of individuals containing two different S-haplotypes (S1- and S5-, S5- and S8-, S1- and S4-haplotype was larger than that of other individuals in the two self-pollinated progenies, indicating that some of these hetero-diploid pollen grains may have the capability to inactivate stylar S-RNase inside the pollen tube and grow better into the ovaries.

  17. Inheritance of hetero-diploid pollen S-haplotype in self-compatible tetraploid Chinese cherry (Prunus pseudocerasus Lindl).

    Science.gov (United States)

    Gu, Chao; Liu, Qing-Zhong; Yang, Ya-Nan; Zhang, Shu-Jun; Khan, Muhammad Awais; Wu, Jun; Zhang, Shao-Ling

    2013-01-01

    The breakdown of self-incompatibility, which could result from the accumulation of non-functional S-haplotypes or competitive interaction between two different functional S-haplotypes, has been studied extensively at the molecular level in tetraploid Rosaceae species. In this study, two tetraploid Chinese cherry (Prunus pseudocerasus) cultivars and one diploid sweet cherry (Prunus avium) cultivar were used to investigate the ploidy of pollen grains and inheritance of pollen-S alleles. Genetic analysis of the S-genotypes of two intercross-pollinated progenies showed that the pollen grains derived from Chinese cherry cultivars were hetero-diploid, and that the two S-haplotypes were made up of every combination of two of the four possible S-haplotypes. Moreover, the distributions of single S-haplotypes expressed in self- and intercross-pollinated progenies were in disequilibrium. The number of individuals of the two different S-haplotypes was unequal in two self-pollinated and two intercross-pollinated progenies. Notably, the number of individuals containing two different S-haplotypes (S1- and S5-, S5- and S8-, S1- and S4-haplotype) was larger than that of other individuals in the two self-pollinated progenies, indicating that some of these hetero-diploid pollen grains may have the capability to inactivate stylar S-RNase inside the pollen tube and grow better into the ovaries. PMID:23596519

  18. Storage of surinam cherry powder

    Directory of Open Access Journals (Sweden)

    Hofsky Vieira Alexandre

    2014-03-01

    Full Text Available The type of drying and packaging are two essential factors in the study of dehydration and preservation of fruits, respectively. The objective was study the storage of surinam cherry powder produced by foam mat drying and packaged in flexible packing (PET/PP. The powder samples were obtained by pulp dehydration in an oven with circulating air (0.5 m s-1 in the temperature of 70 °C. The surinam cherry powder was wrapped in flexible packing and stored at room temperature and relative humidity for 60 days. During the storage was evaluated the stability of powder through the monitoring every 10 days the moisture content, ascorbic acid, pH, titratable acidity, reducing sugars, non reducing sugars, total sugars and color parameters (brightness, redness and yellowness. Only the non-reducing sugars did not differ significantly with the storage time. The results indicated that the powder has changed in most of the properties, but the ascorbic acid content, moisture content, total acidity and total sugars varied little over the 60 days.

  19. Inheritance and interactions of incompatibility alleles in the tetraploid sour cherry.

    Science.gov (United States)

    Bosković, R I; Wolfram, B; Tobutt, K R; Cerović, R; Sonneveld, T

    2006-01-01

    Three progenies of sour cherry (Prunus cerasus) were analysed to correlate self-(in)compatibility status with S-RNase phenotype in this allotetraploid hybrid of sweet and ground cherry. Self-(in)compatibility was assessed in the field and by monitoring pollen tube growth after selfing. The S-RNase phenotypes were determined by isoelectric focusing of stylar proteins and staining for RNase activity and, for the parents, confirmed by PCR. Seedling phenotypes were generally consistent with disomic segregation of S-RNase alleles. The genetic arrangements of the parents were deduced to be 'Köröser' (self-incompatible) S1S4.S(B) S(D), 'Schattenmorelle' (self-compatible) S6S13.S(B)S(B), and clone 43.87 (self-compatible) S4S13.S(B)S(B), where "." separates the two homologous genomes. The presence of S4 and S6 alleles at the same locus led to self-incompatibility, whereas S13 and S(B) at homologous loci led to self-compatibility. The failure of certain heteroallelic genotypes in the three crosses or in the self-incompatible seedlings indicates that S4 and S6 are dominant to S(B). However, the success of S13S(B) pollen on styles expressing corresponding S-RNases indicates competitive interaction or lack of pollen-S components. In general, the universal compatibility of S13S(B) pollen may explain the frequent occurrence of S13 and S(B) together in sour cherry cultivars. Alleles S(B) and S(D), that are presumed to derive from ground cherry, and S13, presumably from sweet cherry, were sequenced. Our findings contribute to an understanding of inheritance of self-(in)compatibility, facilitate screening of progenies for self-compatibility and provide a basis for studying molecular interactions in heteroallelic pollen. PMID:16307228

  20. Cherry Antioxidants: From Farm to Table

    Directory of Open Access Journals (Sweden)

    Alberto Belleggia

    2010-10-01

    Full Text Available The dietary consumption of fruits and vegetables is associated with a lower incidence of degenerative diseases such as cardiovascular disease and certain types of cancers. Most recent interest has focused on the bioactive phenolic compounds found in vegetable products. Sweet and sour cherries contain several antioxidants and polyphenols that possess many biological activities, such as antioxidant, anticancer and anti-inflammation properties. The review describes the effect of environment and other factors (such as production, handling and storage on the nutritional properties of cherries, with particular attention to polyphenol compounds. Moreover the health benefits of cherries and their polyphenols against human diseases such as heart disease, cancers, diabetes are reviewed.

  1. The effect of postharvest calcium application in hydro-cooling water on tissue calcium content, biochemical changes, and quality attributes of sweet cherry fruit.

    Science.gov (United States)

    Wang, Yan; Xie, Xingbin; Long, Lynn E

    2014-10-01

    To improve storage/shipping quality of sweet cherry (Prunus avium L.), the effect of calcium chloride (CaCl2) added to hydro-cooling water on physiological and biochemical processes related to fruit and pedicel quality was investigated on two major cultivars. The fruit tissue Ca content increased up to 29-85% logarithmically for 'Sweetheart' and 39-188% linearly for 'Lapins' as CaCl2 rate increased from 0.2% to 2.0% at 0 °C for 5 min. The increase of fruit tissue Ca content was accompanied by reductions in respiration rate, ascorbic acid degradation, and membrane lipid peroxidation, which enhanced total phenolics content and total antioxidant capacity, and resulted in increases in fruit firmness and pitting resistance and decreases in titratable acidity loss and decay of both cultivars. Pedicel browning was inhibited by CaCl2 at 0.2% and 0.5%, but increased by higher rates at 1.0% and 2.0%, possibly via modifying membrane lipid peroxidation. PMID:24799204

  2. Promising sour cherry hybrids (Prunus cerasus L. developed at Fruit Research Institute Čačak

    Directory of Open Access Journals (Sweden)

    Radičević Sanja

    2010-01-01

    Full Text Available At Fruit Research Institute in Čačak, major objectives of the work on breeding new sour cherry (Prunus cerasus L. cultivars are high cropping, large, high-quality fruits and resistance to causal agents of diseases and pests. As a result of the planned hybridization, more than 10,000 hybrid seedlings have been developed from about 40 cultivars within more than 110 parental combinations, among which are 'Čačanski rubin' ('Shasse Morello' x 'Köröser Weichsel' and 'Šumadinka' ('Köröser Weichsel' x 'Heimanns Konserven Weichsel' which have been named and released. Ten-year study of 11 hybrids, selected from the population of about 3,000 hybrid seedlings, gave four hybrids which have been singled out as elite (III/23, III/31, II/40 i XII/57. These hybrids are currently under procedure of being released as new cultivars. The paper presents two-year results of the study of ripening time, pomological properties, biochemical composition of fruits, and field resistance to causal agents of diseases and pests attacking the above named genotypes which were compared to standard cultivar 'Heimanns Konserven Weichsel'. In the studied hybrids, fruit weight, soluble solids content and sugars content were higher than in standard cultivar. In addition, they exhibit substantial field resistance to causal agents of brown rot (Monilinia laxa /Ader et Ruhl./ Honey ex Whetz., cherry leaf spot (Blumeriella jaapii (Rehm. v. Arx., shot-hole (Clasterosporium carpophilum (Lév. Aderh. and cherry fruit fly (Rhagoletis cerasi L. attack.

  3. The effect of rootstocks on the efficiency of a nursery of sweet cherry (Prunus avium L. trees cv. ‘Regina’

    Directory of Open Access Journals (Sweden)

    Piotr Baryła

    2014-01-01

    Full Text Available During the period 2006–2009 in Lublin, a study was conducted to determine the effect of five rootstocks: ‘Colt’, ‘F12/1’, sweet cherry (Prunus avium L., ‘GiSelA 5’, and ‘Piast’, on bud take in the cultivar ‘Regina’, the quality of budded trees and the efficiency of a sweet cherry tree nursery. The highest percentage of bud take in cherry trees cv. ‘Regina’ and the best efficiency of the sweet cherry tree nursery were obtained for the rootstocks ‘Piast’ and ‘Colt’. In two years during the three-year study period, the rootstock was found to significantly affect the efficiency of the sweet cherry tree nursery. When grafted on the rootstocks ‘Colt’ and ‘Piast’, a significantly higher percentage of trees met the requirements of the Polish Standard PN-R-67010 than on the clonal rootstock ‘GiSelA 5’. Under the tested conditions, the quality of maiden sweet cherry trees cv. ‘Regina’ grafted on the dwarfing rootstock ‘GiSelA 5’ was lowest.

  4. Invariant Measures for Cherry Flows

    Science.gov (United States)

    Saghin, Radu; Vargas, Edson

    2013-01-01

    We investigate the invariant probability measures for Cherry flows, i.e. flows on the two-torus which have a saddle, a source, and no other fixed points, closed orbits or homoclinic orbits. In the case when the saddle is dissipative or conservative we show that the only invariant probability measures are the Dirac measures at the two fixed points, and the Dirac measure at the saddle is the physical measure. In the other case we prove that there exists also an invariant probability measure supported on the quasi-minimal set, we discuss some situations when this other invariant measure is the physical measure, and conjecture that this is always the case. The main techniques used are the study of the integrability of the return time with respect to the invariant measure of the return map to a closed transversal to the flow, and the study of the close returns near the saddle.

  5. Invariant measures for Cherry flows

    CERN Document Server

    Saghin, Radu

    2011-01-01

    We investigate the invariant probability measures for Cherry flows, i.e. flows on the two-torus which have a saddle, a source, and no other fixed points, closed orbits or homoclinic orbits. In the case when the saddle is dissipative or conservative we show that the only invariant probability measures are the Dirac measures at the two fixed points, and the Dirac measure at the saddle is the physical measure. In the other case we discuss some situations when there exists another invariant measure supported on the quasi-minimal set, which is the physical measure, and conjecture that this is always the case. The main techniques used are the study of the integrability of the return time with respect to the invariant measure of the return map to a closed transversal to the flow, and the study of the close returns near the saddle.

  6. Development of microsatellite markers in peach [ Prunus persica (L.) Batsch] and their use in genetic diversity analysis in peach and sweet cherry ( Prunus avium L.).

    Science.gov (United States)

    Dirlewanger, E.; Cosson, P.; Tavaud, M.; Aranzana, J.; Poizat, C.; Zanetto, A.; Arús, P.; Laigret, F.

    2002-07-01

    We report the sequence of 41 primer pairs of microsatellites from a CT-enriched genomic library of the peach cultivar 'Merrill O'Henry'. Ten microsatellite-containing clones had sequences similar to plant coding sequences in databases and could be used as markers for known functions. For microsatellites segregating at least in one of the two Prunus F(2) progenies analyzed, it was possible to demonstrate Mendelian inheritance. Microsatellite polymorphism was evaluated in 27 peach and 21 sweet cherry cultivars. All primer pairs gave PCR-amplification products on peach and 33 on cherry (80.5%). Six PCR-amplifications revealed several loci (14.6%) in peach and eight (19.5%) in sweet cherry. Among the 33 single-locus microsatellites amplified in peach and sweet cherry, 13 revealed polymorphism both in peach and cherry, 19 were polymorphic only on peach and one was polymorphic only on cherry. The number of alleles per locus ranged from 1 to 9 for peach and from 1 to 6 on sweet cherry with an average of 4.2 and 2.8 in peach and sweet cherry, respectively. Cross-species amplification was tested within the Prunus species: Prunus avium L. (sweet cherry and mazzard), Prunus cerasus L. (sour cherry), Prunus domestica L. (European plum), Prunus amygdalus Batsch. (almond), Prunus armeniaca L. (apricot), Prunus cerasifera Ehrh. (Myrobalan plum). Plants from other genera of the Rosaceae were also tested: Malus (apple) and Fragaria (strawberry), as well as species not belonging to the Rosaceae: Castanea (chestnut tree), Juglans (walnut tree) and Vitis (grapevine). Six microsatellites gave amplification on all the tested species. Among them, one had an amplified region homologous to sequences encoding a MADS-box protein in Malus x domestica. Twelve microsatellites (29.3%) were amplified in all the Rosaceae species tested and 31 (75.6%) were amplified in all the six Prunus species tested. Thirty three (80.5%), 18 (43.9%) and 13 (31.7%) gave amplification on chestnut tree, grapevine

  7. Efficiency of enzymatic and other alternative clarification and fining treatments on turbidity and haze in cherry juice

    DEFF Research Database (Denmark)

    Meyer, Anne Boye Strunge; Köser, C.; Adler-Nissen, Jens

    2001-01-01

    function. Individual and interactive effects on turbidity and haze formation in precentrifuged and uncentrifuged cherry juice of treatments with pectinase, acid protease, bromelain, gallic acid, and gelatin-silica sol were investigated in a factorial experimental design with 32 different parameter...... combinations. Gelatin-silica sol consistently had the best effect on juice clarity. Centrifugation of cherry juice (10000g for 15 min) prior to clarification treatment significantly improved juice clarity and diminished the rate of haze formation during cold storage of juice. Both treatment of precentrifuged...... cherry juice with Novozym 89L protease and co- addition of pectinase and gallic acid improved cherry juice clarity and diminished haze levels. None of the alternative treatments produced the unwieldy colloids notorious to gelatin- silica sol treatment. The data suggest that several alternative...

  8. Effects of a Tart Cherry Juice Beverage on the Sleep of Older Adults with Insomnia: A Pilot Study

    OpenAIRE

    Pigeon, Wilfred R.; Carr, Michelle; Gorman, Colin; Perlis, Michael L.

    2010-01-01

    This study ascertained whether a proprietary tart cherry juice blend (CherryPharm, Inc., Geneva, NY, USA) associated with anecdotal reports of sleep enhancement improves subjective reports of insomnia compared to a placebo beverage. The pilot study used a randomized, double-blind, crossover design where each participant received both treatment and placebo for 2 weeks with an intervening 2-week washout period. Sleep continuity (sleep onset, wake after sleep onset, total sleep time, and sleep e...

  9. Efficiency of enzymatic and other alternative clarification and fining treatments on turbidity and haze in cherry juice.

    Science.gov (United States)

    Meyer, A S; Köser, C; Adler-Nissen, J

    2001-08-01

    Several alternative strategies were examined for improving conventional juice fining procedures for cherry juice clarification and fining in laboratory-scale experiments: Centrifugation of freshly pressed juice from 1000g to 35,000g induced decreased turbidity according to a steep, negative power function. Individual and interactive effects on turbidity and haze formation in precentrifuged and uncentrifuged cherry juice of treatments with pectinase, acid protease, bromelain, gallic acid, and gelatin-silica sol were investigated in a factorial experimental design with 32 different parameter combinations. Gelatin-silica sol consistently had the best effect on juice clarity. Centrifugation of cherry juice (10,000g for 15 min) prior to clarification treatment significantly improved juice clarity and diminished the rate of haze formation during cold storage of juice. Both treatment of precentrifuged cherry juice with Novozym 89L protease and co-addition of pectinase and gallic acid improved cherry juice clarity and diminished haze levels. None of the alternative treatments produced the unwieldy colloids notorious to gelatin-silica sol treatment. The data suggest that several alternative clarification strategies deserve further consideration in large-scale cherry juice processing. Precentrifugation of juice before clarification and fining is immediately recommended. PMID:11513641

  10. Evaluation of development of three cultivars of coral bells (Heuchera after application of organic means of improving soil properties and mineral fertilizers on post-mining area of the Dąbrowskie Coal Basin

    Directory of Open Access Journals (Sweden)

    Gabriela Sąkol

    2012-12-01

    Full Text Available The present study investigated the effect of improving soil properties using a liquid organic means: Eko-użyźniacz, based on manure vermicompost, and traditional fertilizer Azofoska on three cultivars of coral bells: ‘Chatterbox’, ‘Marmelade’ and ‘Purple Petticoats’. The plants were field cultivated on post-mining area of the Dąbrowskie Coal Basin from 2009 to 2011. Even though, the doses of nutriens from mean of improve soil properties were low the plants were visually appealing. The effect of Azofoska or Eko-użyźniacz used were not significant (α = 0.05 in diameter of plants, numbers of shoots and inflorescences. All of the cultivars gave more flower shoots in the second vegetation period. Plants of coral bells grow well after a treatment of Eko-użyźniacz, which means that use of this treatment is addequate for post-mining soils.  

  11. Clonal stability and epigenetic variation in sour cherry

    DEFF Research Database (Denmark)

    Clausen, Sabine Karin

    selections compared to cl. 'Birgitte'. However, such epigenetic differences may be enough to change gene expression and result in phenotypic variability. This study demonstrates that morphological differences exist both between and within the 'Stevnsbaer' clones 'Birgitte' and 'Viki'. However, the genetic...... and epigenetic studies strongly suggest that little further genetic variation exists within the narrow base spanning the two clones. Consequently, there would appear to be little value in continuing to pursue an improvement strategy for sour cherry based on non-mutant selection within the ommercial clones...

  12. Hop Cultivars and Breeding

    Science.gov (United States)

    Pest management decision making in hops varies among cultivars. Historically, the primary objective of hop breeding programs has been to increase the yield or characteristics associated with either bittering (high alpha-acids) or aroma (unique volatile oil profiles) cultivars. Other factors consid...

  13. Metabolic profiling of ethephon-treated sweet cherry (Prunus avium L.)

    Science.gov (United States)

    Increasing costs and decreasing labor availability for sweet cherry harvest in Washington State, USA, has reinvigorated commercial and research interest of mechanized harvest. Ethephon (2-chloroethyl phosphonic acid) can be used to improve fruit abscission for mechanical harvest. Our previous work s...

  14. Generalized Cherry oscillators and negative energy waves

    International Nuclear Information System (INIS)

    In 1925 Cherry discussed two oscillators of positive and negative energy that are nonlinearly coupled in a special way, and presented exact solutions of the nonlinear equations showing explosive instabilities independent of the strength of the nonlinearity and the initial amplitudes. In this paper Cherry's Hamiltonian is transformed into a form which allows a simple physical interpretation. The new Hamiltonian is generalized to three nonlinearly coupled oscillators; it corresponds to three-wave interaction in a continuum theory, like the Vlasov-Maxwell theory, if there exist linear negative energy waves. (orig.)

  15. Micropropagation of Prunus species relevant to cherry fruit production.

    Science.gov (United States)

    Druart, Philippe

    2013-01-01

    Cherry tree micropropagation is limited to the production of healthy cultivars of Prunus avium and Prunus cerasus, and their rootstocks; mainly the dwarfing ones. By using meristem-tip (0.1 mm long) or healthy shoot tips/nodes, four successive steps are needed to obtain whole plants capable of growing in the nursery: multiplication by axillary branching, shoot elongation, rooting, and plantlet acclimation. Along this process, several parameters have to be adjusted for each phase of the culture, including media composition, environmental culture conditions and plant handling. These parameters vary depending on genotypic response and specific vulnerability to physiological disorders such as hyperhydricity, apex necrosis, unstable propagation, and rooting rates. Based on a 40 year-long experience of study and application of culture conditions to large-scale plant production, this document summarizes the main problems (variability of the propagation rate, hyperhydricity, apex necrosis, plant re-growth) and solutions encountered to solve them, with means validated on many mericlones. PMID:23179694

  16. CULTIVAR RELEASE - BRS Saturno – triticale cultivar

    Directory of Open Access Journals (Sweden)

    Alfredo do Nascimento Junior

    2011-01-01

    Full Text Available The triticale cultivar BRS Saturno was developed by Embrapa (Brazilian Agricultural Research Corporation inpartnership with the Fundação Pró-Sementes de Apoio à Pesquisa. It is the result of a cross between the genotypes PFT 512 and CEP28 – Guará, adapted to the environmental conditions of cultivation in southern Brazil.

  17. Phenotypic profiles of Armenian grape cultivars

    Directory of Open Access Journals (Sweden)

    Aroutiounian Rouben

    2015-01-01

    Full Text Available The conservation and sustainable use of grapevine biodiversity in Armenia is particularly important due to the large number of traditional local varieties. Being partially different from European grapevine gene pool, the material of Armenian local cultivars significantly contributes to the understanding of the genetic variation and is valuable source for target selection. During last years many Armenian grapevine cultivars have been already described and their genotypes determined, but some local varieties and wild accessions remain unidentified and their phenotypic characteristics overlooked. The comprehensive analysis of phenotypes is essential for research, including genetic association studies, cultivar evaluation and selection. The goal of our research was the phenotyping on the base of reproductive, carpological and analytical characteristics of 80 Armenian aboriginal and new grape cultivars. Description of phenotypic profiles is important step towards identification and conservation of genetic resources of Armenian grapes. In future, these data can be applied for breeding of improved grape varieties targeted to fresh consumption and wine production.

  18. The effects of the cherry variety on the chemical and sensorial characteristics of cherry brandy

    Directory of Open Access Journals (Sweden)

    NINOSLAV NIKIĆEVIĆ

    2011-09-01

    Full Text Available The chemical and sensorial characteristics of cherry brandy produced from five cherry varieties (Oblacinska, Celery’s 16, Rexle, Heiman’s Ruby and Heiman’s Conserve grown in Serbia were studied. Gas chromatography and gas chromatography–mass spectrometry analysis of these distillates led to the identification of 32 components, including 20 esters, benzaldehyde, 6 terpenes and 5 acids. The ethyl esters of C8–C18 acids were the most abundant in all samples. The benzaldehyde content was quantified by high performance liquid chromatography with UV detection. The average benzaldehyde concentration in the samples ranged between 2.1 and 24.1 mg L-1. The total sensory scores of the cherry brandies ranged between 17.30 to 18.05, with the cherry brandy produced from the Celery’s 16 variety receiving the highest score (18.05.

  19. On-Line Sorting Maturity of Cherry Tomato Bymachine Vision

    Science.gov (United States)

    Zhang, Yinglong; Yin, Xiaoping; Xu, Tongyu; Zhao, Jiewen

    The cherry tomatoes online sorting according to their maturity is an important procedure after harvest. This research proposed an automated cherry tomato grading system base on machine vision. Three images of different angles are obtained from each cherry tomato, allowing the inspection of approximately 90% of the fruit surface. 9 features were extracted from the one cherry tomato images. In order to distinguish into three grades (immature, half ripe and ripe), Principal component analysis (PCA) and linear discrimination analysis (LDA) were used to analyze the features. The PCA results show that ripe cherry tomatoes are distinguished from immature and half ripe ones. 414 cherry tomatoes were tested by the online sorting system. The overall accuracy was up to 94.9%. Furthermore, the grading speed of the sorting line reaches 7 cherry tomatoes per second which meet the actual demand of many farms.

  20. The Assessment Of The Risk Of Allergenicity Of ‘Sabina’ And ‘Debreceni Bötermö’ Sour Cherry Cvs (Prunus Cerasus L. In A Guinea Pig Model

    Directory of Open Access Journals (Sweden)

    Jasińska-Stroschein Magdalena

    2014-12-01

    Full Text Available The allergic reactions to fruits are lesser known among food sensitivities. The most common fruits belonging to the Rosaceae family that might cause allergic reactions are apples, pears and peaches. However, little is known about the potential allergic reactions caused by another member of the Rosaceae, the cherry. The aim of this study was to assess the risk of any allergic reaction or food hypersensitivity resulting from topical application and chronic oral administration of cherry fruits. The cherry fruits ‘Sabina’ cv. were produced in the orchard in Dąbrowice according to the principles of integrated (IFP and organic (OR productions. Fruits of ‘Debreceni Bötermö’ cv. were produced in Dąbrowice (IFP, and in the orchard in Nowy Dwór (OR. The experiments were performed on 65 outbred young, adult, white albinotic guinea pigs (Dankin Hartley. Three procedures were applied: I. Guinea-Pig Maximization Test (GPMT; II. Chronic administration of fruits and III. Skin prick (Dreborg test. The skin reactions based on GPMT or Dreborg tests revealed no differences between the two cherry cultivars ‘Sabina’ and ‘Debreceni’ obtained from integrated or organic production. Similarly, it was not observed of any effect of cultivars of cherries nor the type of fruits production on the guinea pig skin reaction as a result of chronic feeding with fruits.

  1. Tart Cherry Juice as a Treatment for Peripheral Neuropathy

    Science.gov (United States)

    Carson, Cindy Alberts

    2015-01-01

    are on more than 1 of these medications but, even with polypharmacy and optimal dosing, only 40%–60% of patients report partial relief of symptoms, and many have significant adverse effects, such as somnolence, constipation, and drug dependence. Objective Tart cherry juice has been shown to be effective in the treatment of some inflammatory conditions and has a very low incidence of adverse effects. The purpose of this study was to determine whether tart cherry juice is an effective treatment for neuropathic pain from nondiabetic peripheral polyneuropathies. Methods The study group consisted of 12 primary care patient volunteers with painful lower extremity peripheral neuropathy. Patients with diabetic peripheral neuropathy were excluded due to the potentially confounding effect of the increased glycemic load from cherry juice. All study patients had carried a diagnosis of peripheral neuropathy for 5–10 y. All patients described 9–10 out of 10 pain more than 50% of the time. All study patients had been on multiple antiepileptics, analgesics, and antidepressants for more than 2 y without significant improvement of symptoms. All study patients were allowed to remain on their prescribed doses of gabapentin, pregabalin, SNRIs, tricyclics, and SSRIs during the study. The patients agreed not to use NSAIDs, steroids, lidocaine, and narcotic pain relievers during the study. There were no restrictions on diet or activity. Presumed etiologies of the peripheral neuropathies in the study group were: 3 HIV, 2 chemotherapy-induced, 5 spinal disorders, and 2 idiopathic. All patients drank 4 oz of tart cherry juice 2 ×/d for 14 d. The juice used was a combination of Prunus cerasus, Prunus acida, Prunus avium, and Prunus fructicosa, imported from the Caucasus and sold commercially as “100% cherry juice from concentrate.” Results After 14 d of treatment, the patients were questioned regarding the level of their peripheral neuropathy pain. Two patients (HIV and spinal DJD

  2. Lynne Cherry's "A River Ran Wild."

    Science.gov (United States)

    Ledford, Carolyn; Brent, Rebecca

    1997-01-01

    Paraphrases the book "A River Ran Wild" by Lynne Cherry, contrasts how Native American and European settlers use a river, and discusses the pollution and cleanup of the river. Provides classroom discussion questions, and individual or group activities in language arts, art, role-playing, geography, and interviewing. Includes an annotated…

  3. 21 CFR 145.125 - Canned cherries.

    Science.gov (United States)

    2010-04-01

    ... Drugs FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) FOOD FOR HUMAN CONSUMPTION CANNED FRUITS Requirements for Specific Standardized Canned Fruits § 145.125 Canned cherries. (a... paragraph (a)(1) of this section, as defined in § 145.3 are: (a) Water. (b) Fruit juice(s) and water....

  4. Models for the beginning of sour cherry blossom

    Science.gov (United States)

    Matzneller, Philipp; Blümel, Klaus; Chmielewski, Frank-M.

    2014-07-01

    Seven different model approaches to calculate the onset of sour cherry blossom for the main growing regions in Rhineland-Palatinate (Germany) were compared. Three of the approaches were pure forcing models (M1, M2, M2DL) and the remaining four models were combined sequential chilling-forcing (CF) models. Model M1 was the commonly used growing degree day (GDD) model in which the starting date of temperature accumulation ( t 1), the base temperature ( T BF) and the forcing requirement F* were optimized on the basis of observed data. Because of a relatively late optimal starting date ( t 1 = 1 March), the model can be applied only to calculate the onset of cherry blossom for present climate conditions. In order to develop forcing models that could possibly be used to estimate possible shifts in the timing of cherry blossom due to climate change, the starting date t 1 of the models was intentionally set to 1 January (M2, M2DL). Unfortunately, model M2 failed in both the optimization and validation period. The introduction of a daylength term (DL) in model M2DL improved model performance. In order to project possible shifts in the timing of plant phenological events, combined CF-models are preferred over pure GDD-models. For this reason four CF-models were developed with (M3DL, M4DL) and without (M3, M4) consideration of daylength in the GDD-approach. The chilling requirement was calculated using chilling hours (M3, M3DL) and chill portions (M4, M4DL). Both models without daylength estimated implausible model parameters and failed model validation. However, models M3DL and M4DL showed meaningful model parameter estimations and the error between modelled and observed data was markedly reduced. Moreover, the models optimized and validated (internal validation) for one sour cherry growing region in Germany, were applied successfully to calculate the beginning of the blossom period in other regions in Europe and even at one station in North America (external validation).

  5. Cloning and characterization of genomic DNA sequences of four self-incompatibility alleles in sweet cherry ( Prunus avium L.).

    Science.gov (United States)

    Wünsch, A; Hormaza, J I

    2004-01-01

    Gametophytic self-incompatibility (GSI) in sweet cherry is determined by a locus S with multiple alleles. In the style, the S-locus codifies for an allele-specific ribonuclease ( S-RNase) that is involved in the rejection of pollen that carries the same S allele. In this work we report the cloning and genomic DNA sequence analysis including the 5' flanking regions of four S-RNases of sweet cherry ( Prunus avium L., Rosaceae). DNA from the cultivars Ferrovia, Pico Colorado, Taleguera Brillante and Vittoria was amplified through PCR using primers designed in the conserved sequences of sweet cherry S-RNases. Two alleles were amplified for each cultivar and three of them correspond to three new S-alleles named S23, S24 and S25 present in 'Pico Colorado', 'Vittoria' and 'Taleguera Brillante' respectively. To confirm the identity of the amplified fragments, the genomic DNA of these three putative S-RNases and the allele S12 amplified in the cultivar Ferrovia were cloned and sequenced. The nucleotide and deduced amino-acid sequences obtained contained the structural features of rosaceous S-RNases. The isolation of the 5'-flanking sequences of these four S-RNases revealed a conserved putative TATA box and high similarity among them downstream from that sequence. However, similarity was low compared with the 5'-flanking regions of S-RNases from the Maloideae. S6- and S24-RNase sequences are highly similar, and most amino-acid substitutions among these two RNases occur outside the rosaceous hypervariable region (RHV), but within another highly variable region. The confirmation of the different specificity of these two S-RNases would help elucidate which regions of the S-RNase sequences play a role in S-pollen specific recognition.

  6. SOUR CHERRY (Prunus cerasus L. GENETIC VARIABILITY AND PHOTOSYNTHETIC EFFICIENCY DURING DROUGHT

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    Marija Viljevac

    2012-12-01

    Full Text Available Sour cherry is an important fruit in Croatian orchards. Cultivar Oblačinska is predominant in existing orchards with noted intracultivar phenotypic heterogeneity. In this study, the genetic variability of 22 genotypes of cvs. Oblačinska, Maraska and Cigančica, as well as standard cvs. Kelleris 14, Kelleris 16, Kereška, Rexelle and Heimann conserved were investigated. Two types of molecular markers were used: microsatellite markers (SSR in order to identify intercultivar, and AFLP in order to identify intracultivar variabilities. A set of 12 SSR markers revealed small genetic distance between cvs. Maraska and Oblačinska while cv. Cigančica is affined to cv. Oblačinska. Furthermore, cvs. Oblačinska, Cigančica and Maraska were characterized compared to standard ones. AFLP markers didn`t confirm significant intracultivar variability of cv. Oblačinska although the variability has been approved at the morphological, chemical and pomological level. Significant corelation between SSR and AFLP markers was found. Identification of sour cherry cultivars tolerant to drought will enable the sustainability of fruit production with respect to the climate change in the future. For this purpose, the tolerance of seven sour cherry genotypes (cvs. Kelleris 16, Maraska, Cigančica and Oblačinska represented by 4 genotypes: OS, 18, D6 and BOR to drought conditions was tested in order to isolate genotypes with the desired properties. In the greenhouse experiment, cherry plants were exposed to drought stress. The leaf relative water content, OJIP test parameters which specify efficiency of the photosynthetic system based on measurements of chlorophyll a fluorescence, and concentrations of photo-synthetic pigments during the experiment were measured as markers of drought tolerance. Photosynthetic performance index (PIABS comprises three key events in the reaction centre of photosystem II affecting the photosynthetic activity: the absorption of energy

  7. Badania biologii pyłku wytwarzanego przez kwiaty wiśni zakwitajace w różnych fazach kwitnienia [Studies of the biology of pollen formed by sour cherry flowers flowering in different stages of the blooming period

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    Stanisław Wociór

    2015-06-01

    Full Text Available During four years (1971-1974, five sour cherry cultivars were examined for the pollen viability, germination and pollen tube growth. Pollen which was taken from the earliest and the last blooming stages had the smaller viability, germination and the shorter pollen tube then the pollen from the flowers at full bloom. Substancial differences of the pollen characters between cultivars and the years of investigations were found.

  8. Tart Cherry Yield and Economic Response to Alternative Planting Densities

    OpenAIRE

    Me-Nsope, Nathalie Mongue

    2009-01-01

    The study investigates the economic response of tart cherry yields to planting density using an unbalanced longitudinal yield data from tart cherry orchards in Northwest Michigan. The relationship between tart cherry yield and tree age is specified as a linear spline function and planting density interacts with tree age. A random effect method, treating block as random, is used to estimate the spline function. Stochastic simulation was used to estimate the mean and variance of the product of ...

  9. Cherry Antioxidants: From Farm to Table

    OpenAIRE

    Alberto Belleggia; Davide Neri; Gianna Ferretti; Tiziana Bacchetti

    2010-01-01

    The dietary consumption of fruits and vegetables is associated with a lower incidence of degenerative diseases such as cardiovascular disease and certain types of cancers. Most recent interest has focused on the bioactive phenolic compounds found in vegetable products. Sweet and sour cherries contain several antioxidants and polyphenols that possess many biological activities, such as antioxidant, anticancer and anti-inflammation properties. The review describes the effect of environment and ...

  10. Economic Sustainability of Italian Greenhouse Cherry Tomato

    OpenAIRE

    Riccardo Testa; Anna Maria di Trapani; Filippo Sgroi; Salvatore Tudisca

    2014-01-01

    Greenhouse tomato cultivation plays an important role in Sicily, being the primary production area in Italy, due to its favorable pedo-climatic conditions that permit extra-seasonal productions. In Sicily, more than half of greenhouse tomato production is derived from the Province of Ragusa on the southeastern coast, where especially cherry tomato typologies are cultivated. Over the last decade, the Ragusa Province has registered a decrease both in terms of greenhouse tomato area and harves...

  11. Economic Sustainability of Italian Greenhouse Cherry Tomato

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    Riccardo Testa

    2014-11-01

    Full Text Available Greenhouse tomato cultivation plays an important role in Sicily, being the primary production area in Italy, due to its favorable pedo-climatic conditions that permit extra-seasonal productions. In Sicily, more than half of greenhouse tomato production is derived from the Province of Ragusa on the southeastern coast, where especially cherry tomato typologies are cultivated. Over the last decade, the Ragusa Province has registered a decrease both in terms of greenhouse tomato area and harvested production due to several structural problems that would require restructuring of the tomato supply chain. Thus, since recognition of real costs and profitability of tomato growing is a vital issue, both from the perspective of the farm, as well as from that of the entrepreneur, the aim of this paper was to analyze the economic sustainability of Sicilian greenhouse cherry tomato cultivated in the Ragusa Province. In particular, an economic analysis on 30 representative farms was conducted in order to estimate production costs and profits of greenhouse cherry tomato. According to our results, the lack of commercial organization, which characterizes the small farms we surveyed, determines low contractual power for farmers and, consequently, low profitability.

  12. Identification of chilling and heat requirements of cherry trees—a statistical approach

    Science.gov (United States)

    Luedeling, Eike; Kunz, Achim; Blanke, Michael M.

    2013-09-01

    Most trees from temperate climates require the accumulation of winter chill and subsequent heat during their dormant phase to resume growth and initiate flowering in the following spring. Global warming could reduce chill and hence hamper the cultivation of high-chill species such as cherries. Yet determining chilling and heat requirements requires large-scale controlled-forcing experiments, and estimates are thus often unavailable. Where long-term phenology datasets exist, partial least squares (PLS) regression can be used as an alternative, to determine climatic requirements statistically. Bloom dates of cherry cv. `Schneiders späte Knorpelkirsche' trees in Klein-Altendorf, Germany, from 24 growing seasons were correlated with 11-day running means of daily mean temperature. Based on the output of the PLS regression, five candidate chilling periods ranging in length from 17 to 102 days, and one forcing phase of 66 days were delineated. Among three common chill models used to quantify chill, the Dynamic Model showed the lowest variation in chill, indicating that it may be more accurate than the Utah and Chilling Hours Models. Based on the longest candidate chilling phase with the earliest starting date, cv. `Schneiders späte Knorpelkirsche' cherries at Bonn exhibited a chilling requirement of 68.6 ± 5.7 chill portions (or 1,375 ± 178 chilling hours or 1,410 ± 238 Utah chill units) and a heat requirement of 3,473 ± 1,236 growing degree hours. Closer investigation of the distinct chilling phases detected by PLS regression could contribute to our understanding of dormancy processes and thus help fruit and nut growers identify suitable tree cultivars for a future in which static climatic conditions can no longer be assumed. All procedures used in this study were bundled in an R package (`chillR') and are provided as Supplementary materials. The procedure was also applied to leaf emergence dates of walnut (cv. `Payne') at Davis, California.

  13. Effective pollination period in "Oblačinska" sour cherry clones

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    Fotirić-Akšić Milica

    2014-01-01

    Full Text Available To obtain high yields there should be high flower density and fruit set in sour cherry (Prunus cerasus L. production. Furthermore, in order to ensure successful fertilization, there should be satisfactory stigma receptivity, rapid pollen tube growth along the style, as well as adequate ovule longevity. This manuscript presents the study of the effective pollination period (EPP of four ‘Oblačinska’ sour cherry clones (II/2, III/9, XI/3 and XIII/1 that differs in pollen germination, fruit set and yields. In order to estimate EPP, pollination was conducted in six different stages of flower development: balloon stage, 2 d before anthesis (-2, at anthesis (0, and 2, 4, 6 and 8 d after anthеsis (DAA. The initial (IFS and final fruit set (FFS were recorded under the field conditions. Alongside with this, the rate of pollen tubes growth in the style was observed with fluorescent microscopy. The experimental design was completely randomized, a two-factorial analysis of variance was carried out and individual testing was performed using LSD test (p ≤ 0.05; p ≤ 0.01. The experiment was set in triplicates. Regarding FFS, clones II/2 and III/9 showed the best results (p ≤ 0.01 in 4 and 6 DAA. The number of pollen tubes in the style of the pistil decreased with subsequent terms of pollination, while its number in the ovule increased up to sixth day after pollination, followed by a decline. Clones II/2 and III/9 showed EPP which lasted from 6 to 8 d, while EPP found in clone XI/3, lasted only 2 d. It is concluded that only clone having long EPP should be used as parents for creating new sour cherry cultivars. [Projekat Ministarstva nauke Republike Srbije, br. TR 31063 and FP7 Project AREA 316004

  14. A Near Infrared Spectroscopy (NIRS and Chemometric Approach to Improve Apple Fruit Quality Management: A Case Study on the Cultivars “Cripps Pink” and “Braeburn”

    Directory of Open Access Journals (Sweden)

    Daniela Eisenstecken

    2015-07-01

    Full Text Available The potential of near infrared spectroscopy (NIRS in the wavelength range of 1000–2500 nm for predicting quality parameters such as total soluble solids (TSS, acidity (TA, firmness, and individual sugars (glucose, fructose, sucrose, and xylose for two cultivars of apples (“Braeburn” and “Cripps Pink” was studied during the pre- and post-storage periods. Simultaneously, a qualitative investigation on the capability of NIRS to discriminate varieties, harvest dates, storage periods and fruit inhomogeneity was carried out. In order to generate a sample set with high variability within the most relevant apple quality traits, three different harvest time points in combination with five different storage periods were chosen, and the evolution of important quality parameters was followed both with NIRS and wet chemical methods. By applying a principal component analysis (PCA a differentiation between the two cultivars, freshly harvested vs. long-term stored apples and, notably, between the sun-exposed vs. shaded side of apples could be found. For the determination of quality parameters effective prediction models for titratable acid (TA and individual sugars such as fructose, glucose and sucrose by using partial least square (PLS regression have been developed. Our results complement earlier reports, highlighting the versatility of NIRS as a fast, non-invasive method for quantitative and qualitative studies on apples.

  15. The Study of Adaptation of the New Peach Cultivars in the Agricultural Region of Vlora

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    BARDHOSH FERRAJ

    2015-10-01

    Full Text Available Drupaceous fruits are placed in the first place in the species structure of Albania’s farms. To anticipate problems in the development of arboriculture and market production, scientific institutions have started a research to find possible solutions for the development of this sector. This is the reason why through collaboration between, CTT Vlore & IAM Bari was made possible to bring from Italy during the years 2000-2001, 96 cultivars of peaches, plums, cherries, apricots, nectarines, almonds. These cultivars dominate the production markets of the Mediterranean countries. In this project were included 21 peach cultivars 10 years old, rootstocks, planting material of basic category, clear of viruses and other pathogens. As the main rootstocks were selected GF 677 and MRS 2/5. To study the behavior, adaptability and productivity of the peach cultivars, in the warm coastal areas, specialists from the Agriculture University of Tirana and Center for Technology Transfer in Vlora carried out a number of tests and evaluations during a three year period. At the end of the study it resulted that the cultivars with a very early maturation better adapted in the coastal areas were: ‘Cardinal’, ‘May Crest’, and ‘Spring Crest’. The cultivars with early maturation and consolidated productivity were: “Red Haven”, “Bolero”, “Dixired”, “Early Crest”, “Iris Rosso”. Cultivars with an average maturation period were: “Red Haven Bianca”, “Red Top”, “Regina Bianca”, “Sun Crest”. The most suitable cultivars with a delayed maturation period are considered: “Big Moon”, “Domiziana”, “Haile”, “Laure”, “Maria Delizia”, “Rome Star”, “Pontina” and “Red Cal”. The only cultivar with a very delayed maturation is “Padana”.

  16. Development and evaluation of a genome-wide 6K SNP array for diploid sweet cherry and tetraploid sour cherry.

    Science.gov (United States)

    Peace, Cameron; Bassil, Nahla; Main, Dorrie; Ficklin, Stephen; Rosyara, Umesh R; Stegmeir, Travis; Sebolt, Audrey; Gilmore, Barbara; Lawley, Cindy; Mockler, Todd C; Bryant, Douglas W; Wilhelm, Larry; Iezzoni, Amy

    2012-01-01

    High-throughput genome scans are important tools for genetic studies and breeding applications. Here, a 6K SNP array for use with the Illumina Infinium® system was developed for diploid sweet cherry (Prunus avium) and allotetraploid sour cherry (P. cerasus). This effort was led by RosBREED, a community initiative to enable marker-assisted breeding for rosaceous crops. Next-generation sequencing in diverse breeding germplasm provided 25 billion basepairs (Gb) of cherry DNA sequence from which were identified genome-wide SNPs for sweet cherry and for the two sour cherry subgenomes derived from sweet cherry (avium subgenome) and P. fruticosa (fruticosa subgenome). Anchoring to the peach genome sequence, recently released by the International Peach Genome Initiative, predicted relative physical locations of the 1.9 million putative SNPs detected, preliminarily filtered to 368,943 SNPs. Further filtering was guided by results of a 144-SNP subset examined with the Illumina GoldenGate® assay on 160 accessions. A 6K Infinium® II array was designed with SNPs evenly spaced genetically across the sweet and sour cherry genomes. SNPs were developed for each sour cherry subgenome by using minor allele frequency in the sour cherry detection panel to enrich for subgenome-specific SNPs followed by targeting to either subgenome according to alleles observed in sweet cherry. The array was evaluated using panels of sweet (n = 269) and sour (n = 330) cherry breeding germplasm. Approximately one third of array SNPs were informative for each crop. A total of 1825 polymorphic SNPs were verified in sweet cherry, 13% of these originally developed for sour cherry. Allele dosage was resolved for 2058 polymorphic SNPs in sour cherry, one third of these being originally developed for sweet cherry. This publicly available genomics resource represents a significant advance in cherry genome-scanning capability that will accelerate marker-locus-trait association discovery, genome

  17. Development and evaluation of a genome-wide 6K SNP array for diploid sweet cherry and tetraploid sour cherry.

    Directory of Open Access Journals (Sweden)

    Cameron Peace

    Full Text Available High-throughput genome scans are important tools for genetic studies and breeding applications. Here, a 6K SNP array for use with the Illumina Infinium® system was developed for diploid sweet cherry (Prunus avium and allotetraploid sour cherry (P. cerasus. This effort was led by RosBREED, a community initiative to enable marker-assisted breeding for rosaceous crops. Next-generation sequencing in diverse breeding germplasm provided 25 billion basepairs (Gb of cherry DNA sequence from which were identified genome-wide SNPs for sweet cherry and for the two sour cherry subgenomes derived from sweet cherry (avium subgenome and P. fruticosa (fruticosa subgenome. Anchoring to the peach genome sequence, recently released by the International Peach Genome Initiative, predicted relative physical locations of the 1.9 million putative SNPs detected, preliminarily filtered to 368,943 SNPs. Further filtering was guided by results of a 144-SNP subset examined with the Illumina GoldenGate® assay on 160 accessions. A 6K Infinium® II array was designed with SNPs evenly spaced genetically across the sweet and sour cherry genomes. SNPs were developed for each sour cherry subgenome by using minor allele frequency in the sour cherry detection panel to enrich for subgenome-specific SNPs followed by targeting to either subgenome according to alleles observed in sweet cherry. The array was evaluated using panels of sweet (n = 269 and sour (n = 330 cherry breeding germplasm. Approximately one third of array SNPs were informative for each crop. A total of 1825 polymorphic SNPs were verified in sweet cherry, 13% of these originally developed for sour cherry. Allele dosage was resolved for 2058 polymorphic SNPs in sour cherry, one third of these being originally developed for sweet cherry. This publicly available genomics resource represents a significant advance in cherry genome-scanning capability that will accelerate marker-locus-trait association discovery

  18. Construction of Commercial Sweet Cherry Linkage Maps and QTL Analysis for Trunk Diameter.

    Directory of Open Access Journals (Sweden)

    Jing Wang

    Full Text Available A cross between the sweet cherry (Prunus avium cultivars 'Wanhongzhu' and 'Lapins' was performed to create a mapping population suitable for the construction of a linkage map. The specific-locus amplified fragment (SLAF sequencing technique used as a single nucleotide polymorphism (SNP discovery platform and generated 701 informative genotypic assays; these, along with 16 microsatellites (SSRs and the incompatibility (S gene, were used to build a map which comprised 8 linkage groups (LGs and covered a genetic distance of 849.0 cM. The mean inter-marker distance was 1.18 cM and there were few gaps > 5 cM in length. Marker collinearity was maintained with the established peach genomic sequence. The map was used to show that trunk diameter (TD is under the control of 4 loci, mapping to 3 different LGs. Different locus influenced TD at a varying stage of the tree's development. The high density 'W×L' genetic linkage map has the potential to enable high-resolution identification of QTLs of agronomically relevant traits, and accelerate sweet cherry breeding.

  19. Construction of Commercial Sweet Cherry Linkage Maps and QTL Analysis for Trunk Diameter.

    Science.gov (United States)

    Wang, Jing; Zhang, Kaichun; Zhang, Xiaoming; Yan, Guohua; Zhou, Yu; Feng, Laibao; Ni, Yang; Duan, Xuwei

    2015-01-01

    A cross between the sweet cherry (Prunus avium) cultivars 'Wanhongzhu' and 'Lapins' was performed to create a mapping population suitable for the construction of a linkage map. The specific-locus amplified fragment (SLAF) sequencing technique used as a single nucleotide polymorphism (SNP) discovery platform and generated 701 informative genotypic assays; these, along with 16 microsatellites (SSRs) and the incompatibility (S) gene, were used to build a map which comprised 8 linkage groups (LGs) and covered a genetic distance of 849.0 cM. The mean inter-marker distance was 1.18 cM and there were few gaps > 5 cM in length. Marker collinearity was maintained with the established peach genomic sequence. The map was used to show that trunk diameter (TD) is under the control of 4 loci, mapping to 3 different LGs. Different locus influenced TD at a varying stage of the tree's development. The high density 'W×L' genetic linkage map has the potential to enable high-resolution identification of QTLs of agronomically relevant traits, and accelerate sweet cherry breeding. PMID:26516760

  20. Physicochemical Composition, Phenolic Content and Antioxidant Activity of Sour Cherry cv. Marasca During Ripening

    Directory of Open Access Journals (Sweden)

    Sandra Pedisić

    2007-12-01

    Full Text Available Sour cherry cv. Marasca is Dalmatian cultivar from XVI century. Cultivation is limited on the north and central part of Dalmatia and on the part of the islands, where it achieves the best quality of fruit, high content of dry matter and sugar respectively, agreeable aroma and intense color. Sour cherry cv. Marasca is source of biologically active ingredients, organic and inorganic compounds, dietary fibers, aromatic compounds and high content of phenolic compounds, particularly anthocyanins and hormone melatonin. Many epidemiological studies showed that phenolic compounds have antioxidant and anti-inflammatory properties, and they have beneficial effect on human health. Marasca is rich with mentioned compounds. Physicochemical composition (total and soluble dry matter, pH value, total acidity during ripening of cv. Marasca ecotype Recta (Cerasus marasca recta grown in Zadar and Split area were determined. Total and soluble dry matter increased and pH value and total acidity showed little change during ripening. The content of phenolic compounds increased during ripening as well as content of anthocyanins, while antioxidant activity decreased with ripening. That indicates there was no correlation between antioxidant activity and content of total phenolic compounds.

  1. Leaf area prediction models for Zinnia elegans Jacq., Zinnia haageana regel and 'profusion cherry' Modelos para estimativa da área foliar de Zinnia elegans Jacq., Zinnia haageana regel e 'profusion cherry'

    Directory of Open Access Journals (Sweden)

    Ana Christina Rossini Pinto

    2004-02-01

    Full Text Available Leaf area measurements are of value in physiological and agronomic studies. The use of prediction models to estimate leaf area is a simple, accurate and nondestructive method. The present work suggests leaf area prediction models for Zinnia elegans ('Liliput' and 'Thumbelina', Z. haageana ('Carpet Persa' and Z. elegans x Z. angustifolia ('Profusion Cherry', potential flower potplant cultivars. At the stages of visible apical flower bud and flowering, 250 and 300 leaves were collected from greenhouse grown plants, respectively, at each season (fall, winter, spring and summer, totaling 1,000 and 1,200 leaves, for each developmental stage. The maximum length (L, maximum width (W and real leaf area (RLA were measured with a Digital Image Analysis System - Delta T Devices. The relation between RLA and the product of length by width (LW, was studied through linear models, for each cultivar, at each developmental stage. The models for the flower bud stage were: RLA = 0.0009 + 0.7765 LW ('Profusion Cherry', RLA = 0.0021 + 0.8156 LW ('Thumbelina', RLA = 0.0031 + 0.8003 LW ('Liliput', RLA = 0.0036 + 0.7719 LW ('Carpet Persa', and for flowering stage: RLA = 0.0029 + 0.7899 LW ('Profusion Cherry', RLA = 0.8318 LW ('Thumbelina', RLA = 0.001 + 0.8417 LW ('Liliput', RLA = 0.0042 + 0.723 LW ('Carpet Persa'. Models were considered adequate to estimate leaf area.A determinação da área foliar é importante em estudos fisiológicos e agronômicos. O uso de modelos para estimativa da área foliar é um método simples, de boa precisão e não destrutivo. O presente trabalho determina modelos para estimativa da área foliar de Zinnia elegans ('Liliput' e 'Thumbelina', Z. haageana ('Carpet Persa' e Z. elegans x Z. angustifolia ('Profusion Cherry', cultivares ornamentais com potencial para produção em vaso. Foram coletadas 250 e 300 folhas, respectivamente, nos estádios de gema florífera apical visível e de floração, de plantas cultivadas em casa de vegeta

  2. Pessegueiro: cultivar BRS kampai

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    Maria do Carmo Bassols Raseira

    2010-12-01

    Full Text Available RESUMO O programa de Melhoramento Genético de Pessegueiros da Embrapa Clima Temperado tem, entre seus objetivos, a obtenção de cultivares produtoras de frutas para consumo in natura, com características que satisfaçam às exigências dos consumidores. Alguns dos grandes centros consumidores, como é o caso de São Paulo e Curitiba, preferem pêssegos de polpa branca e sabor doce. A cultivar BRS Kampai, obtida de um cruzamento entre 'Chimarrita' e 'Flordaprince', alia a baixa necessidade em frio, o que é uma vantagem em regiões subtropicais, à boa aparência, com sabor superior a qualquer um dos parentais. A colheita dos frutos desta cultivar inicia-se geralmente, em meados de novembro, em Pelotas-RS (em Atibaia, São Paulo, inicia-se na segunda quinzena de outubro, poucos dias antes das cultivares Rubimel (polpa amarela e Premier (polpa branca, sendo ótima substituta para esta última.

  3. 21 CFR 152.126 - Frozen cherry pie.

    Science.gov (United States)

    2010-04-01

    ... and Drugs FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) FOOD FOR HUMAN CONSUMPTION FRUIT PIES Requirements for Specific Standardized Fruit Pies § 152.126 Frozen cherry... of quality for frozen cherry pie is as follows: (i) The fruit content of the pie is such that...

  4. First Report of Cherry virus A in Sweet Cherry Trees in China

    Science.gov (United States)

    Plants in the genus Prunus of the family Rosaceae are important ornamental and fruit trees in China (1). In June 2007, sweet cherry (Prunus avium) trees with mottling and mosaic symptoms were observed in a private garden near Kunming, Yunnan Province. Twenty-four samples were then collected from swe...

  5. Oviposition in Sweet Cherry by Reproductively Mature Western Cherry Fruit Fly (Tephritidae:Diptera) Fed Spinosad and Neonicotinoid Insecticide Baits

    Science.gov (United States)

    Western cherry fruit fly, Rhagoletis indifferens Curran, is a major pest of cherry, Prunus avium (L.) L., in the Pacific Northwest of the U.S. Spinosad bait is applied weekly to kill flies before they develop eggs, but its effects on oviposition by flies that are reproductively mature are unknown. ...

  6. Development and evaluation of a genome-wide 6K SNP array for diploid sweet cherry and tetraploid sour cherry

    Science.gov (United States)

    High-throughput genome scans are important tools for genetic studies and breeding applications. Here, a 6K SNP array for use with the Illumina Infinium® system was developed for diploid sweet cherry (Prunus avium) and allotetraploid sour cherry (P. cerasus). This effort was led by RosBREED, a commun...

  7. 77 FR 12748 - Tart Cherries Grown in the States of Michigan, et al.; Final Free and Restricted Percentages for...

    Science.gov (United States)

    2012-03-02

    ... require further consideration by the Board, and did not receive sufficient support. ] The Board also... Wisconsin (order). The order is administered locally by the Cherry Industry Administrative Board (Board... and help improve grower returns. The action was recommended by the Board at a meeting on September...

  8. Postharvest treatments with salicylic acid, acetylsalicylic acid or oxalic acid delayed ripening and enhanced bioactive compounds and antioxidant capacity in sweet cherry.

    Science.gov (United States)

    Valero, Daniel; Díaz-Mula, Huertas M; Zapata, Pedro Javier; Castillo, Salvador; Guillén, Fabián; Martínez-Romero, Domingo; Serrano, María

    2011-05-25

    Sweet cherry cultivars ('Cristalina' and 'Prime Giant') harvested at commercial ripening stage were treated with salicylic acid (SA), acetylsalicylic acid (ASA) or oxalic acid (OA) at 1 mM and then stored for 20 days under cold temperature. Results showed that all treatments delayed the postharvest ripening process, manifested by lower acidity, color changes and firmness losses, and maintained quality attributes for longer periods than controls. In addition, total phenolics, anthocyanins and antioxidant activity increased in untreated fruit during the first 10 days of storage and then decreased, while in fruits of all treatments, these parameters increased continuously during storage without significant differences among treatments. Thus, postharvest treatments with natural compounds, such as SA, ASA or OA, could be innovative tools to extend the storability of sweet cherry with higher content of bioactive compounds and antioxidant activity as compared with control fruits. PMID:21506518

  9. The Cherry Trees in Our School

    Institute of Scientific and Technical Information of China (English)

    吕迪; 吕铁雄

    2004-01-01

    “The cherry Trees in Our School”是吕迪同学描述自己校园的一篇文章,通过对樱花的描述,使得整篇文章内容生动、语言流畅,充分体现了他对事物细腻的观察力,对生活的热爱,对提供他学习环境的肯定。在此刊登全文,以飨读者。

  10. Japanese flowering cherry tree as a woody plant candidate grown in space

    Science.gov (United States)

    Tomita-Yokotani, K.; Yoshida, S.; Hashimoto, H.; Nyunoya, H.; Funada, R.; Katayama, T.; Suzuki, T.; Honma, T.; Nagatomo, M.; Nakamura, T.

    We are proposing to raise woody plant in space for several applications Japanese flowering cherry tree is a candidate to do wood science in space Mechanism of sensing gravity and controlling shape of tree has been studied quite extensively Cherry mutants associated with gravity are telling responsible plant hormones and molecular machinery for plant adaptation against action of gravity Space experiment using our wood model contribute to understand molecular and cellular process of gravitropism in plant Tree is considered to be an important member in space agriculture to produce excess oxygen wooden materials for constructing living environment and provide biomass for cultivating mushrooms and insects Furthermore trees and their flowers improve quality of life under stressful environment in outer space

  11. Heterologous overexpression of sfCherry fluorescent protein in Nannochloropsis salina

    Directory of Open Access Journals (Sweden)

    Nam Kyu Kang

    2015-12-01

    Full Text Available Oleaginous microalgae of the Nannochloropsis genus are considered excellent candidates for biofuels and value-added products owing to their high biomass productivity and lipid content. Here, we report the first overexpression and detection of a heterologous sfCherry fluorescent protein in Nannochloropsis salina in order to develop a transformation toolbox for future genetic improvements. Particle bombardment was employed for transformation, and expression of Shble under the control of TUB and UEP promoters, cloned from N. salina, was used to confer resistance to Zeocin antibiotics, resulting in 5.9 and 4.7 transformants per 108 cells, respectively. Stable integration of the markers into the genome was confirmed using a restriction enzyme site-directed amplification (RESDA PCR. The expression of sfCherry fluorescent protein was confirmed by Western blot analysis and confocal microscopy. These results suggest new possibilities of efficient genetic engineering of Nannochloropsis for the production of biofuels and other biochemicals.

  12. Production and quality of tomato fruits under organic management Produção e qualidade dos frutos de cultivares de tomateiro, sob manejo orgânico

    Directory of Open Access Journals (Sweden)

    Débora S Toledo

    2011-06-01

    Full Text Available Information about the production and quality of tomato cultivars under organic management and the conditions of climate and soil from the north region of Minas Gerais State, Brasil, are scarce. Thus, this research was carried out to evaluate the production and quality of tomato cultivars under organic management, in this region. The treatments consisted of four open pollination tomato cultivars (Chadwick Cherry, Pitanga vermelha, Santa Clara and Santa Cruz Kada and five hybrid cultivars (Marguerita, Nicolas, Ellen, Magestade and Dominador. The experimental design was of randomized blocks with three replications. The experiment was carried out using organic fertilization in the initial preparation of the area, compost and rock phosphate and sprays with Bordeaux mixture, neem oil and fertilizer. The marketable yield varied from 12.3 t ha-1 to 23.9 t ha-1. The hybrid Marguerita presented higher marketable production (23.9 t ha-1. The cultivars Chadwick Cherry and Pitanga Vermelha reached similar production as most cultivars and larger proportions of marketable and giant fruits, and therefore, better market quality. All the cultivars presented low potassium and manganese levels in foliar tissue suggesting an evaluation after various organic manuring cycles and better nutrition conditions are necessary to permit the comparison of the performance of cultivars in this system.Informações sobre a produção e qualidade de frutos de cultivares de tomateiro, sob manejo orgânico, nas condições de clima e solo do Norte de Minas Gerais, Brasil, são escassas. Por isso, o objetivo deste trabalho foi avaliar a produção e qualidade de frutos de cultivares de tomateiro, sob manejo orgânico, em Montes Claros-MG. Os tratamentos consistiram de quatro cultivares de tomate de polinização livre (Chadwick Cherry, Pitanga Vermelha, Santa Clara e Santa Cruz Kada e cinco cultivares híbridos (Marguerita, Nícolas, Ellen, Majestade e Dominador. Foi utilizado o

  13. Pseudomonas syringae – Pathogen of Sweet Cherry in Serbia

    Directory of Open Access Journals (Sweden)

    Veljko Gavrilović

    2012-01-01

    Full Text Available Characteristics of pathogenic Pseudomonas bacterial strains isolated from cherry inSerbia are presented in the article. Two types of symptoms were observed on cherry treesat few localities with intensive production in Serbia (Belgrade, Čačak, Topola, Šabac, NoviSad. The first symptom is bud necrosis and the second bacterial canker of cherry branch.Gram negative, fluorescent, oxidative bacterial strains were isolated from the margin ofnecrotic tissue. All investigated strains were levan and HR positive, while negative resultswere recorded for oxidase, pectinase and arginin dihydrolase tests (LOPAT+- - - +.Based on pathogenicity tests and differential GATT tests, investigated strains weredivided in two distinct groups: the first group consisted of strains isolated from necroticcherry branch which caused necrosis on artificially inoculated cherry, pear and lemon fruits,syringae leaves and bean pods, were gelatin and aesculin positive, and tyrosinase and tartratenegative (typical characteristics of P.s. pv. syringae. Contrary, second group strainswere isolated from necrotic cherry buds, showed negative results in mentioned pathogenicitytests, gelatin and aesculin tests were negative, while tyrosinase and tartrate werepositive (typical characteristics of P.s. pv. morsprunorum.REP PCR analyses showed that strains isolated from necrotic cherry buds belong to P. spv. morsprunorum compared to referent strain. In contrast, isolates obtained from necroticcherry branches had unique fingerprint profiles but different from all reference strains.According to the obtained results it was concluded that both pathovars of P. syringae(syringae and morsprunorum cause necrosis of cherry trees in Serbia.

  14. Differences in body size and egg loads of Rhagoletis indifferens (Diptera: Tephritidae) from introduced and native cherries

    Science.gov (United States)

    The western cherry fruit fly, Rhagoletis indifferens Curran, infests introduced, domesticated sweet [Prunus avium (L.) L.] and tart cherries (Prunus cerasus L.) as well as native bitter cherry, Prunus emarginata (Douglas) Eaton. Bitter cherries are smaller than sweet and tart cherries and this coul...

  15. Overexpression of the IbMYB1 gene in an orange-fleshed sweet potato cultivar produces a dual-pigmented transgenic sweet potato with improved antioxidant activity.

    Science.gov (United States)

    Park, Sung-Chul; Kim, Yun-Hee; Kim, Sun Ha; Jeong, Yu Jeong; Kim, Cha Young; Lee, Joon Seol; Bae, Ji-Yeong; Ahn, Mi-Jeong; Jeong, Jae Cheol; Lee, Haeng-Soon; Kwak, Sang-Soo

    2015-04-01

    The R2R3-type protein IbMYB1 is a key regulator of anthocyanin biosynthesis in the storage roots of sweet potato [Ipomoea batatas (L.) Lam]. Previously, we demonstrated that IbMYB1 expression stimulated anthocyanin pigmentation in tobacco leaves and Arabidopsis. Here, we generated dual-pigmented transgenic sweet potato plants that accumulated high levels of both anthocyanins and carotenoids in a single sweet potato storage root. An orange-fleshed cultivar with high carotenoid levels was transformed with the IbMYB1 gene under the control of either the storage root-specific sporamin 1 (SPO1) promoter or the oxidative stress-inducible peroxidase anionic 2 (SWPA2) promoter. The SPO1-MYB transgenic lines exhibited higher anthocyanin levels in storage roots than empty vector control (EV) or SWPA2-MYB plants, but carotenoid content was unchanged. SWPA2-MYB transgenic lines exhibited higher levels of both anthocyanin and carotenoids than EV plants. Analysis of hydrolyzed anthocyanin extracts indicated that cyanidin and peonidin predominated in both overexpression lines. Quantitative reverse transcription-polymerase chain reaction analysis demonstrated that IbMYB1 expression in both IbMYB1 transgenic lines strongly induced the upregulation of several genes in the anthocyanin biosynthetic pathway, whereas the expression of carotenoid biosynthetic pathway genes varied between transgenic lines. Increased anthocyanin levels in transgenic plants also promoted the elevation of proanthocyanidin and total phenolic levels in fresh storage roots. Consequently, all IbMYB1 transgenic plants displayed much higher antioxidant activities than EV plants. In field cultivations, storage root yields varied between the transgenic lines. Taken together, our results indicate that overexpression of IbMYB1 is a highly promising strategy for the generation of transgenic plants with enhanced antioxidant capacity. PMID:25220246

  16. Effects of cherry leaf spot on photosynthesis in tart cherry 'Montmorency' foliage.

    Science.gov (United States)

    Gruber, B R; Kruger, E L; McManus, P S

    2012-07-01

    Results described here span a total of three field seasons and quantitatively depict the effects of an economically important fungal pathogen (Blumeriella jaapii) on tart cherry (Prunus cerasus 'Montmorency') leaf physiology. For the first time, leaf photosynthesis, stomatal conductance (g(s)), maximum ribulose-1,5-bisphosphate carboxylation rate (V(cmax)), and maximum electron transport (J(max)) were measured as functions of visible cherry leaf spot disease (CLS) severity. Defined as the proportion of chlorotic and necrotic tissue per leaf, CLS severity was estimated from leaves of mature 'Montmorency' trees in 2007, 2008, and 2009. Briefly, as visible disease severity increased, all of the leaf-level physiological parameters decreased significantly (P < 0.01) and disproportionately. Thus, the effects of visible symptoms on leaf photosynthetic metabolic function encroached upon asymptomatic tissue as well. Impairment of photosynthetic metabolism in 'Montmorency' tart cherry leaves due to CLS appears to be mediated through disproportionately large perturbations in g(s), V(cmax), and J(max). These findings offer a new perspective on the amount of damage that this serious disease can inflict. PMID:22667445

  17. Complete nucleotide sequences of two isolates ofCherry virus A from sweet cherry in China

    Institute of Scientific and Technical Information of China (English)

    GAO Rui; LI Shi-fang; LU Mei-guang

    2016-01-01

    Cherry virus A(CVA) is a member of the genusCapilovirus, in the familyBetalfexiviridae. The infection rate of CVA was high in sweet cherry in China. We determined the complete nucleotide sequences of two isolates of CVA from Tai’an, Shan-dong Province, China using high ifdelity PCR enzymes and speciifc primer pairs for amplifying long fragments in RT-PCR and RACE. The ful-length sequences from isolates ChTA11 and ChTA12 are both 7382 nucleotide (nt) long, excluding the poly(A) tail, encode two open reading frames (ORFs) and have similar genome organization to the two isolates in Gen-Bank. The complete nucleotide sequence of ChTA11 is 98.2 and 81.2% nt identity to the isolates from Germany and India in GenBank, respectively, and the ChTA12 isolate is 98.2 and 81.0% similar. Analysis of the nucleotide and amino acid sequences showed that the domain of unknown function (DUF1717) is more variable compared with other domains. This is the ifrst report of the complete nucleotide sequences of CVA isolates infecting sweet cherry in China.

  18. Root density of cherry trees grafted on prunus mahaleb in a semi-arid region

    Science.gov (United States)

    Paltineanu, Cristian; Septar, Leinar; Gavat, Corina; Chitu, Emil; Oprita, Alexandru; Moale, Cristina; Lamureanu, Gheorghe; Vrinceanu, Andrei

    2016-07-01

    Root density was investigated using the trench method in a cherry (Prunus avium grafted on Prunus mahaleb) orchard with clean cultivation in inter-rows and in-row. Trenches of 1 m width and 1.2 m depth were dug up between neighbouring trees. The objectives of the paper were to clarify the spatial distribution of root density of cherry trees under the soil and climate conditions of the region to expand knowledge of optimum planting distance and orchard management for a broad area of chernozems. Some soil physical properties were significantly worsened in inter-rows versus in-row, mainly due to soil compaction, and there were higher root density values in in-row versus inter-rows. Root density decreased more intensely with soil depth than with distance from trees. The pattern of root density suggests that the cherry tree density and fruit yield could be increased. However, other factors concerning orchard management and fruit yield should also be considered. The results obtained have a potential impact to improve irrigation and fertilizer application by various methods, considering the soil depth and distance from trees to wet soil, in accordance with root development.

  19. Seasonal distributions of the western cherry fruit fly (Diptera: Tephritidae) among host and nonhost fruit trees.

    Science.gov (United States)

    Yee, Wee L

    2014-01-01

    Seasonal distributions of the western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), in sweet cherry (Prunus avium (L.) L.) (major host), black hawthorn (occasional developmental host) (Crataegus douglasii Lindley), and other trees were determined in a ponderosa pine ecosystem in Washington state, USA. The hypothesis that most fly dispersal from cherry trees occurs after fruit senesce or drop was tested, with emphasis on movement to black hawthorn trees. Sweet cherry fruit developed earlier than black hawthorn, bitter cherry (common host), choke cherry, and apple fruit. Flies were usually captured first in sweet cherry trees but were caught in bitter cherry and other trees throughout the season. Peak fly capture periods in sweet cherry began around the same time or slightly earlier than in other trees. However, peak fly capture periods in black hawthorn and other nonsweet cherry trees continued after peak periods in sweet cherry ended, or relative fly numbers within sweet cherry declined more quickly than those within other trees. Larvae were reared from sweet and bitter cherry but not black hawthorn fruit. Results provide partial support for the hypothesis in that although R. indifferens commonly disperses from sweet cherry trees with fruit, it could disperse more, or more flies are retained in nonsweet cherry trees after than before sweet cherries drop. This could allow opportunities for the flies to use other fruit for larval development. Although R. indifferens infestation in black hawthorn was not detected, early season fly dispersal to this and other trees and fly presence in bitter cherry could make fly management in sweet cherry difficult.

  20. Seasonal distributions of the western cherry fruit fly (Diptera: Tephritidae) among host and nonhost fruit trees.

    Science.gov (United States)

    Yee, Wee L

    2014-01-01

    Seasonal distributions of the western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), in sweet cherry (Prunus avium (L.) L.) (major host), black hawthorn (occasional developmental host) (Crataegus douglasii Lindley), and other trees were determined in a ponderosa pine ecosystem in Washington state, USA. The hypothesis that most fly dispersal from cherry trees occurs after fruit senesce or drop was tested, with emphasis on movement to black hawthorn trees. Sweet cherry fruit developed earlier than black hawthorn, bitter cherry (common host), choke cherry, and apple fruit. Flies were usually captured first in sweet cherry trees but were caught in bitter cherry and other trees throughout the season. Peak fly capture periods in sweet cherry began around the same time or slightly earlier than in other trees. However, peak fly capture periods in black hawthorn and other nonsweet cherry trees continued after peak periods in sweet cherry ended, or relative fly numbers within sweet cherry declined more quickly than those within other trees. Larvae were reared from sweet and bitter cherry but not black hawthorn fruit. Results provide partial support for the hypothesis in that although R. indifferens commonly disperses from sweet cherry trees with fruit, it could disperse more, or more flies are retained in nonsweet cherry trees after than before sweet cherries drop. This could allow opportunities for the flies to use other fruit for larval development. Although R. indifferens infestation in black hawthorn was not detected, early season fly dispersal to this and other trees and fly presence in bitter cherry could make fly management in sweet cherry difficult. PMID:25527581

  1. DELIGNIFICATION OF SWITCHGRASS CULTIVARS FOR BIOETHANOL PRODUCTION

    OpenAIRE

    Jiele Xu; Ye Chen; Cheng, Jay J.; Ratna Sharma-Shivappa; Joseph Burns

    2011-01-01

    Three switchgrass cultivars (‘Performer’, ‘BoMaster’, and ‘Colony’ switchgrass) were delignified using NaOH at varying concentrations and residence times at 121 oC for improved sugar production in enzymatic hydrolysis. Because of its greater carbohydrate/lignin ratio and the more substantial lignin reduction upon alkaline attack, ‘Performer’ switchgrass gave greater sugar productions under all the pretreatment conditions investigated. Maximum sugar production from ‘Performer’ was 425 mg/g raw...

  2. Effect of Different Photoperiods on Cold Hardiness in Cherry

    Directory of Open Access Journals (Sweden)

    A.Z. Makaraci

    2009-01-01

    Full Text Available In this research we have investigated the effects of different photoperiods on cold hardiness of cherry trees (Prunus avium cv. Ulster. One year old, cherry trees were exposed 8 hours of day length and 16 hours of dark period for short day conditions and 16 hours of light and 8 hours of dark period for long day conditions. We also compared the acclimatization pattern of cherry trees with hybrid aspen (Populus tremula ×Populus tremuloides trees. LT50 values indicated that short day and long day conditions did not alter the cold hardiness of cherry trees. Under the same experimental conditions hybrid aspen trees were affected from different photoperiods. Aspen trees exposed to short day conditions were hardier than the trees exposed to long day conditions. We also investigated the acclimatization the patterns of basal and apical parts of the branches both in cherry and aspen trees. There were no significant differences in cold hardiness of the basal and apical parts of the branches in aspen and cherry trees.

  3. Anti diabetic effect of cherries in alloxan induced diabetic rats.

    Science.gov (United States)

    Lachin, Tahsini; Reza, Heydari

    2012-01-01

    Diabetes mellitus (DM) is a metabolic disorder in the endocrine system resulting from a defect in insulin secretion, insulin action or both of them. Adverse side effects of chemical drugs for treatment of diabetes persuaded the using of medical plants. Cherry as a traditionally used plant for treatment of diabetes, is packed with powerful plant pigments called anthocyanins. They give cherries their dark red color and are one of the richest antioxidant sources which lower the blood sugar and bear other beneficial health effects. The purpose of this study is to evaluate the effect of ethanolic extract of cherry fruit on alloxan induced diabetic rats. In this study 36 Male Wistar rats, body weight of 150-200gr were divided into 6 groups. Diabetes was induced by intra peritoneal injection of 120 mg/kg Alloxan. The duration of the cherries treatment was 30 days in which single dose of extracts (200mg/kg) were oral administered to diabetic rats. Blood glucose levels were estimated with glucometer before treatment, 2h and 1- 4 weeks after administration of extracts. Treatment with extracts of the cherries resulted in a significant reduction in blood glucose and urinary microalbumin and an increase in the creatinine secretion level in urea. Extract of this plant is useful in controlling the blood glucose level. Cherries appear to aid in diabetes control and diminution of the complications of the disease. Some relevant patents are also outlined in this article. PMID:22280223

  4. Physical and Flavor Profiles of Arabica Coffee as Affected by Cherry Storage Before Pulping

    OpenAIRE

    Yusianto .; Dwi Nugroho

    2014-01-01

    Harvesting and pulping process of coffee cherry in the same day is inaccesible. Storage of coffee cherry before pulping was carried out incorrectly. Some storage treatments before pulping of Arabica coffee cherry had been examined at Indonesian Coffee and Cocoa Research Institute using Arabica coffee cherries from Andungsari Experimental Garden, Bondowoso, East Java. Treatments of the experiment were method and period of cherry storage. Methods of coffee cherry storage were put in plastic sac...

  5. 1H NMR metabolic fingerprinting to probe temporal postharvest changes on qualitative attributes and phytochemical profile of sweet cherry fruit

    Directory of Open Access Journals (Sweden)

    Vlasios eGoulas

    2015-11-01

    Full Text Available Sweet cherry fruits (Prunus avium cvs. ‘Canada Giant’, ‘Ferrovia’ were harvested at commercial maturity stage and analyzed at harvest and after maintenance at room temperature (storage at ~ 20°C, shelf life for 1, 2, 4, 6 and 8 days, respectively. Fruit were initially analyzed for respiration rate, qualitative attributes and textural properties: ‘Canada Giant’ fruit were characterized by higher weight losses and stem browning index, being more intense over the late stages of shelf life period; meanwhile ‘Ferrovia’ possessed appreciably better performance even after extended shelf life period. A gradual decrease of respiration rate was monitored in both cultivars, culminated after 8 days at 20°C. The sweet cherry fruit nutraceutical profile was monitored using an array of instrumental techniques (spectrophotometric assays, HPLC, 1H-NMR. Fruit antioxidant capacity was enhanced with the progress of shelf life period, concomitant with the increased levels of total anthocyanin and of phenolic compounds. ‘Ferrovia’ fruit presented higher contents of neochlorogenic acid and p-coumarolquinic acid throughout the shelf life period. We further developed an 1H-NMR method that allows the study of primary and secondary metabolites in a single running, without previous separation and isolation procedures. Diagnostic peaks were located in the aliphatic region for sugars and organic acids, in the aromatic region for phenolic compounds and at 8.2 to 8.6 ppm for anthocyanins. This NMR-based methodology provides a unifying tool for quantitative and qualitative characterization of metabolite changes of sweet cherry fruits; it is also expected to be further exploited for monitoring temporal changes in other fleshy fruits.

  6. (1)H NMR Metabolic Fingerprinting to Probe Temporal Postharvest Changes on Qualitative Attributes and Phytochemical Profile of Sweet Cherry Fruit.

    Science.gov (United States)

    Goulas, Vlasios; Minas, Ioannis S; Kourdoulas, Panayiotis M; Lazaridou, Athina; Molassiotis, Athanassios N; Gerothanassis, Ioannis P; Manganaris, George A

    2015-01-01

    Sweet cherry fruits (Prunus avium cvs. 'Canada Giant', 'Ferrovia') were harvested at commercial maturity stage and analyzed at harvest and after maintenance at room temperature (storage at ∼20°C, shelf life) for 1, 2, 4, 6, and 8 days, respectively. Fruit were initially analyzed for respiration rate, qualitative attributes and textural properties: 'Canada Giant' fruit were characterized by higher weight losses and stem browning index, being more intense over the late stages of shelf life period; meanwhile 'Ferrovia' possessed appreciably better performance even after extended shelf life period. A gradual decrease of respiration rate was monitored in both cultivars, culminated after 8 days at 20°C. The sweet cherry fruit nutraceutical profile was monitored using an array of instrumental techniques (spectrophotometric assays, HPLC, (1)H-NMR). Fruit antioxidant capacity was enhanced with the progress of shelf life period, concomitant with the increased levels of total anthocyanin and of phenolic compounds. 'Ferrovia' fruit presented higher contents of neochlorogenic acid and p-coumaroylquinic acid throughout the shelf life period. We further developed an (1)H-NMR method that allows the study of primary and secondary metabolites in a single running, without previous separation and isolation procedures. Diagnostic peaks were located in the aliphatic region for sugars and organic acids, in the aromatic region for phenolic compounds and at 8.2-8.6 ppm for anthocyanins. This NMR-based methodology provides a unifying tool for quantitative and qualitative characterization of metabolite changes of sweet cherry fruits; it is also expected to be further exploited for monitoring temporal changes in other fleshy fruits. PMID:26617616

  7. 1H NMR Metabolic Fingerprinting to Probe Temporal Postharvest Changes on Qualitative Attributes and Phytochemical Profile of Sweet Cherry Fruit

    Science.gov (United States)

    Goulas, Vlasios; Minas, Ioannis S.; Kourdoulas, Panayiotis M.; Lazaridou, Athina; Molassiotis, Athanassios N.; Gerothanassis, Ioannis P.; Manganaris, George A.

    2015-01-01

    Sweet cherry fruits (Prunus avium cvs. ‘Canada Giant’, ‘Ferrovia’) were harvested at commercial maturity stage and analyzed at harvest and after maintenance at room temperature (storage at ∼20°C, shelf life) for 1, 2, 4, 6, and 8 days, respectively. Fruit were initially analyzed for respiration rate, qualitative attributes and textural properties: ‘Canada Giant’ fruit were characterized by higher weight losses and stem browning index, being more intense over the late stages of shelf life period; meanwhile ‘Ferrovia’ possessed appreciably better performance even after extended shelf life period. A gradual decrease of respiration rate was monitored in both cultivars, culminated after 8 days at 20°C. The sweet cherry fruit nutraceutical profile was monitored using an array of instrumental techniques (spectrophotometric assays, HPLC, 1H-NMR). Fruit antioxidant capacity was enhanced with the progress of shelf life period, concomitant with the increased levels of total anthocyanin and of phenolic compounds. ‘Ferrovia’ fruit presented higher contents of neochlorogenic acid and p-coumaroylquinic acid throughout the shelf life period. We further developed an 1H-NMR method that allows the study of primary and secondary metabolites in a single running, without previous separation and isolation procedures. Diagnostic peaks were located in the aliphatic region for sugars and organic acids, in the aromatic region for phenolic compounds and at 8.2–8.6 ppm for anthocyanins. This NMR-based methodology provides a unifying tool for quantitative and qualitative characterization of metabolite changes of sweet cherry fruits; it is also expected to be further exploited for monitoring temporal changes in other fleshy fruits. PMID:26617616

  8. Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries.

    Science.gov (United States)

    Seeram, N P; Momin, R A; Nair, M G; Bourquin, L D

    2001-09-01

    Anthocyanins from tart cherries, Prunus cerasus L. (Rosaceae) cv. Balaton and Montmorency; sweet cherries, Prunus avium L. (Rosaceae); bilberries, Vaccinum myrtillus L. (Ericaceae); blackberries, Rubus sp. (Rosaceae); blueberries var. Jersey, Vaccinium corymbosum L. (Ericaceae); cranberries var. Early Black, Vaccinium macrocarpon Ait. (Ericaceae); elderberries, Sambucus canadensis (Caprifoliaceae); raspberries, Rubus idaeus (Rosaceae); and strawberries var. Honeoye, Fragaria x ananassa Duch. (Rosaceae), were investigated for cyclooxygenase inhibitory and antioxidant activities. The presence and levels of cyanidin-3-glucosylrutinoside 1 and cyanidin-3-rutinoside 2 were determined in the fruits using HPLC. The antioxidant activity of anthocyanins from cherries was comparable to the commercial antioxidants, tert-butylhydroquinone, butylated hydroxytoluene and butylated hydroxyanisole, and superior to vitamin E, at a test concentration of 125 microg/ml. Anthocyanins from raspberries and sweet cherries demonstrated 45% and 47% cyclooxygenase-I and cyclooxygenase-II inhibitory activities, respectively, when assayed at 125 microg/ml. The cyclooxygenase inhibitory activities of anthocyanins from these fruits were comparable to those of ibuprofen and naproxen at 10 microM concentrations. Anthocyanins 1 and 2 are present in both cherries and raspberry. The yields of pure anthocyanins 1 and 2 in 100 g Balaton and Montmorency tart cherries, sweet cherries and raspberries were 21, 16.5; 11, 5; 4.95, 21; and 4.65, 13.5 mg, respectively. Fresh blackberries and strawberries contained only anthocyanin 2 in yields of 24 and 22.5 mg/100 g, respectively. Anthocyanins 1 and 2 were not found in bilberries, blueberries, cranberries or elderberries. PMID:11695879

  9. Anthocyanin composition, antioxidant efficiency, and α-amylase inhibitor activity of different Hungarian sour cherry varieties (Prunus cerasus L.).

    Science.gov (United States)

    Homoki, Judit R; Nemes, Andrea; Fazekas, Erika; Gyémánt, Gyöngyi; Balogh, Péter; Gál, Ferenc; Al-Asri, Jamil; Mortier, Jérémie; Wolber, Gerhard; Babinszky, László; Remenyik, Judit

    2016-03-01

    Five Hungarian sour cherry cultivars were studied to determine their anthocyanin contents and their possible inhibitory properties. The water and methanol soluble antioxidant capacities were separately assessed by photoluminescence showing values ranged from 3.4μgmg(-1) to 15.4μgmg(-1), respectively. The "VN1" variety (selected from "Csengődi csokros") showed the highest antioxidant capacity. The anthocyanin content, measured by pH differential method or isolated by solid phase extraction, was the highest also in "VN1". Correlation was found between the anthocyanin content and the high antioxidant capacity. The main anthocyanin components were cyanidin-3-O-rutinoside and cyanidin-3-O-glucoside. The presence of malvidin-3,5-O-diglycoside was verified by MALDI-TOF MS. Sour cherry extracts and selected anthocyanins inhibited the human salivary alpha-amylase catalyzed hydrolysis competitively. The lowest IC50 value, 55μgmL(-1) or 80μM, was measured for malvidin-3,5-O-diglycoside, for which possible binding modes within the alpha-amylase active site could be investigated in silico using molecular docking and molecular dynamics. PMID:26471548

  10. Expression and Anthocyanin Biosynthesis-Modulating Potential of Sweet Cherry (Prunus avium L. MYB10 and bHLH Genes.

    Directory of Open Access Journals (Sweden)

    Pavel Starkevič

    Full Text Available Anthocyanins are essential contributors to fruit coloration, an important quality feature and a breed determining trait of a sweet cherry fruit. It is well established that the biosynthesis of anthocyanins is regulated by an interplay of specific transcription factors belonging to MYB and bHLH families accompanied by a WD40 protein. In this study, we isolated and analyzed PaWD40, PabHLH3, PabHLH33, and several closely related MYB10 gene variants from different cultivars of sweet cherry, analyzed their expression in fruits with different anthocyanin levels at several developmental stages, and determined their capabilities to modulate anthocyanin synthesis in leaves of two Nicotiana species. Our results indicate that transcription level of variant PaMYB10.1-1 correlates with fruit coloration, but anthocyanin synthesis in Nicotiana was induced by another variant, PaMYB10.1-3, which is moderately expressed in fruits. The analysis of two fruit-expressed bHLH genes revealed that PabHLH3 enhances MYB-induced anthocyanin synthesis, whereas PabHLH33 has strong inhibitory properties.

  11. Expression and Anthocyanin Biosynthesis-Modulating Potential of Sweet Cherry (Prunus avium L.) MYB10 and bHLH Genes.

    Science.gov (United States)

    Starkevič, Pavel; Paukštytė, Jurgita; Kazanavičiūtė, Vaiva; Denkovskienė, Erna; Stanys, Vidmantas; Bendokas, Vidmantas; Šikšnianas, Tadeušas; Ražanskienė, Aušra; Ražanskas, Raimundas

    2015-01-01

    Anthocyanins are essential contributors to fruit coloration, an important quality feature and a breed determining trait of a sweet cherry fruit. It is well established that the biosynthesis of anthocyanins is regulated by an interplay of specific transcription factors belonging to MYB and bHLH families accompanied by a WD40 protein. In this study, we isolated and analyzed PaWD40, PabHLH3, PabHLH33, and several closely related MYB10 gene variants from different cultivars of sweet cherry, analyzed their expression in fruits with different anthocyanin levels at several developmental stages, and determined their capabilities to modulate anthocyanin synthesis in leaves of two Nicotiana species. Our results indicate that transcription level of variant PaMYB10.1-1 correlates with fruit coloration, but anthocyanin synthesis in Nicotiana was induced by another variant, PaMYB10.1-3, which is moderately expressed in fruits. The analysis of two fruit-expressed bHLH genes revealed that PabHLH3 enhances MYB-induced anthocyanin synthesis, whereas PabHLH33 has strong inhibitory properties. PMID:25978735

  12. Complete nucleotide sequence of a virus associated with rusty mottle disease of sweet cherry (Prunus avium).

    Science.gov (United States)

    Villamor, D V; Druffel, K L; Eastwell, K C

    2013-08-01

    Cherry rusty mottle is a disease of sweet cherries first described in 1940 in western North America. Because of the graft-transmissible nature of the disease, a viral nature of the disease was assumed. Here, the complete genomic nucleotide sequences of virus isolates from two trees expressing cherry rusty mottle disease symptoms are characterized; the virus is designated cherry rusty mottle associated virus (CRMaV). The biological and molecular characteristics of this virus in comparison to those of cherry necrotic rusty mottle virus (CNRMV) and cherry green ring mottle virus (CGRMV) are described. CRMaV was subsequently detected in additional sweet cherry trees expressing symptoms of cherry rusty mottle disease. PMID:23525699

  13. Pessegueiro: cultivar BRS kampai Peach cultivar BRS kampai

    Directory of Open Access Journals (Sweden)

    Maria do Carmo Bassols Raseira

    2010-12-01

    Full Text Available RESUMO O programa de Melhoramento Genético de Pessegueiros da Embrapa Clima Temperado tem, entre seus objetivos, a obtenção de cultivares produtoras de frutas para consumo in natura, com características que satisfaçam às exigências dos consumidores. Alguns dos grandes centros consumidores, como é o caso de São Paulo e Curitiba, preferem pêssegos de polpa branca e sabor doce. A cultivar BRS Kampai, obtida de um cruzamento entre 'Chimarrita' e 'Flordaprince', alia a baixa necessidade em frio, o que é uma vantagem em regiões subtropicais, à boa aparência, com sabor superior a qualquer um dos parentais. A colheita dos frutos desta cultivar inicia-se geralmente, em meados de novembro, em Pelotas-RS (em Atibaia, São Paulo, inicia-se na segunda quinzena de outubro, poucos dias antes das cultivares Rubimel (polpa amarela e Premier (polpa branca, sendo ótima substituta para esta última.The peach breeding program of Embrapa Clima Temperado has, among the objectives the development of fresh market cultivars that fulfill the consumer's preference. Some of the largest consumer centers, such as São Paulo and Curitiba, prefer white flesh peaches with sweet flavor. Cultivar BRS Kampai originated from a cross between 'Chimarrita' and 'Flordaprince', adds the low chilling requirement, advantageous for subtropical areas, to the good appearance and flavor superior to any of the parents. The harvest period of this cultivar begins mid November, in Pelotas, RS, a few days before Rubimel (yellow flesh and Premier (white flesh cultivars (and in the second half of October, in Atibaia, SP being a good substitute for the later.

  14. Exploitation of sweet cherry (Prunus avium L.) puree added of stem infusion through fermentation by selected autochthonous lactic acid bacteria.

    Science.gov (United States)

    Di Cagno, Raffaella; Surico, Rosalinda Fortunata; Minervini, Giovanna; Rizzello, Carlo Giuseppe; Lovino, Raffaella; Servili, Maurizio; Taticchi, Agnese; Urbani, Sefania; Gobbetti, Marco

    2011-08-01

    Strains of Lactobacillus plantarum, Pediococcus acidilactici, Pediococcus pentosaceus and Leuconostoc mesenteroides subsp. mesenteroides were identified from 8 cultivars of sweet cherry by partial 16S rRNA gene sequence and subjected to typing by Random Amplified Polymorphic DNA-Polymerase Chain Reaction (RAPD-PCR) analysis. Representative isolates from each species and each cultivar were screened based on the kinetics of growth on cherry puree added of (10%, v/v) stem infusion (CP-SI). A protocol for processing and storage of CP-SI, which included fermentation by selected autochthonous P. pentosaceus SWE5 and L. plantarum FP3 (started CP-SI) or spontaneous fermentation (unstarted CP-SI), was set up. Starters grew and remained viable at elevated cell numbers (ca. 9.0 log cfu g(-1)) during 60 days of storage at 4 °C. The number of presumptive lactic acid bacteria of the unstarted CP-SI did not exceed the value of ca. 3.0 log cfu g(-1). Consumption of carbohydrates (e.g., glucose and fructose) by starter lactic acid bacteria was limited as well as it was the lactic acid fermentation. Consumption of organic acids (e.g., malic acid) and free amino acids was evident, especially, throughout storage. Compared to CP-SI before processing, the concentrations of total phenolic compounds and anthocyanins did not vary in the started CP-SI. The concentration of anthocyanins slightly decreased in the unstarted CP-SI. The antioxidant activity, expressed as the scavenging activity toward DPPH radical, was found at highest level in the started CP-SI which approached that found in CP-SI before processing. During storage, viscosity and, especially, color indexes of started CP-SI were higher than those found in the unstarted CP-SI. Fermentation by autochthonous lactic acid bacteria seemed to also positively interfere with the sensory attributes of CP-SI. PMID:21569932

  15. Differences in body size and egg loads of Rhagoletis indifferens (Diptera: Tephritidae) from introduced and native cherries.

    Science.gov (United States)

    Yee, Wee L; Goughnour, Robert B; Feder, Jeffrey L

    2011-12-01

    The western cherry fruit fly, Rhagoletis indifferens Curran, infests introduced, domesticated sweet [Prunus avium (L.) L.], and tart cherries (Prunus cerasus L.) as well as native bitter cherry, Prunus emarginata (Douglas) Eaton. Bitter cherries are smaller than sweet and tart cherries and this could affect various life history traits of flies. The objectives of the current study were to determine 1) if body size and egg loads of flies infesting sweet, tart, and bitter cherries differ from one another; and 2) if any observed body size differences are genetically based or caused by the host fruit environment. Pupae and adults of both sexes reared from larval-infested sweet and tart cherries collected in Washington and Montana were larger than those reared from bitter cherries. In addition, flies of both sexes caught on traps in sweet and tart cherry trees were larger than those caught in bitter cherry trees and females trapped from sweet and tart cherry trees had 54.0-98.8% more eggs. The progeny of flies from naturally-infested sweet and bitter cherries reared for one generation in the laboratory on sweet cherry did not differ in size. The same also was true for progeny of sweet and bitter cherry flies reared in the field on bitter cherry. The results suggest that the larger body sizes of flies from sweet and tart cherries than bitter cherries in the field are caused by host fruit and not genetic factors. PMID:22217749

  16. Influence of freezing and storing cherry fruit on its nutritional value

    OpenAIRE

    Elena Vasylyshyna

    2016-01-01

    Background. Cherries are a valuable dietary raw material and possess medicinal properties. Considering the nutritional, medical and vitamin value of cherry fruits, the purpose of this research was to produce a scientific justification for preserving the quality of cherry fruits using different freezing methods. Material and methods. To do this, cherry fruits from the Lotovka (Cerasus vulgaris) variety were frozen in various ways: packed in polyethylene bags (control); pr...

  17. The effect of foliar fertilization on growth and yield of sour cherry (Prunus cerasus L. cv. Łutówka

    Directory of Open Access Journals (Sweden)

    Stanisław Wociór

    2012-12-01

    Full Text Available The present study, carried out in the period 2007-2009 in the Sandomierz Upland, did not show a significant effect of foliar fertilization on trunk thickness and canopy volume in the cultivar Łutówka. However, under the influence of urea applied three times in combination with Florovit at a concentration of 0.5%, a clear increasing trend was observed in the above mentioned parameters used to assess the strength of growth. In years of abundant fruiting, this study showed a significant increase, or on the verge of significance, in yield after threefold application of urea and Florovit in combination. A small insignificant effect of fertilization on fruit weight shows that the growth in yield after the application of fertilization was produced as a consequential effect of a significant increase in the length of one-year shoots and thereby in flowering intensity of the 'Łutówka' cherry trees. In the case of the sour cherry cultivar Łutówka bearing fruit on one-year shoots, foliar feeding after flowering using multi-nutrient fertilizers and urea can be recommended as a technological treatment, in particular in years of abundant fruiting.

  18. Propriedades do pólen e do estigma de Ocimum basilicum L. (cultivar Maria Bonita para aumentar a eficiência de cruzamentos em programas de melhoramento Ocimum basilicum L. (cultivar Maria Bonita pollen and stigma properties to improve the efficiency of crossings in plant breeding programs

    Directory of Open Access Journals (Sweden)

    A.C Brito

    2010-06-01

    Full Text Available Ocimum basilicum, cv. Maria Bonita (Lamiaceae, conhecido como manjericão, é espécie que apresenta propriedades aromáticas, condimentares e medicinais, por ser rico emóleos essenciais. É muito usado nas indústrias farmacêuticas e de alimentos em geral. O objetivo deste trabalho foi estudar as propriedades do pólen e estigma do manjericão (cultivar Maria Bonita identificando procedimentos simples que possam contribuir para programas de melhoramento. Para análise da disponibilidade, viabilidade do pólen e receptividade de estigma, botões florais foram coletados de hora em hora ao longo do dia, e lâminas eram montadas e coradas, para observação em microscópio óptico. Foi verificado que o manjericão apresenta antese diurna, assincrônica e com a maioria das flores se abrindo entre 10:00 e 11:00 horas. Quanto ao estudo do pólen foi verificado que a viabilidade manteve-se elevada ao longo do dia e a conservação por até 90 dias demonstrou bons níveis de viabilidade. O estigma apresentou receptividade desde a pré-antese até a pós-antese. Estas informações são relevantes para os melhoristas que desejam fazer seleção de genótipos ou hibridações em programas de melhoramento, contribuindo para aumentar o potencial da espécie que já se destaca como produtora de óleos essenciais.Known as basil, Ocimum basilicum cv. Maria Bonita (Lamiaceae is a species that presents aromatic, condimental and medicinal properties, since it is rich in essential oils. This species is largely used in pharmaceutical and food industries. The aim of this work was to study basil (cultivar Maria Bonita pollen and stigma properties, identifying simple procedures that can contribute to plant breeding programs. To analyze pollen availability and viability, besides stigma receptivity, flower buds were collected at every hour throughout the day, and slides were mounted, stained and observed under an optical microscope. Basil presented diurnal

  19. BRS Progresso – Rye cultivar

    Directory of Open Access Journals (Sweden)

    Alfredo do Nascimento Junior

    2014-10-01

    Full Text Available The rye cultivar BRS Progresso, developed by the Brazilian Agricultural Research Corporation (Embrapa, is the result of a synthetic cross of 18 open-pollinated, self-incompatible lines, resistant to stem rust.

  20. Industrial processing effects on phenolic compounds in sour cherry (Prunus cerasus L.) fruit

    NARCIS (Netherlands)

    Toydemir, G.; Capanoglu, E.; Gomez-Roldan, M.V.; Vos, de R.C.H.; Boyacioglu, D.; Hall, R.D.; Beekwilder, M.J.

    2013-01-01

    The processed juice (or nectar) of the sour cherry, Prunus cerasus L., is widely consumed in the Balkan region and Turkey. Sour cherry is known to be rich in polyphenolic compounds, such as anthocyanins and procyanidins. In this work, the effects of processing of sour cherry fruit to nectar on polyp

  1. Interrelationships and genetic analysis of seed yield and morphological traits in mini core collection of Iranian landrace, breeding lines and improved chickpea (Cicer arietinum L. cultivars

    Directory of Open Access Journals (Sweden)

    Mohammadi Khosro

    2015-01-01

    Full Text Available To determine the association between genetic parameters and morphological traits in chickpea (Cicer arietinum L. genotypes, a field experiment was conducted with 49 different landrace, breeding lines and cultivated chickpea genotypes using a 7×7 lattice square design with 2 replications in the 2012-2013 growing season. Genetic parameters including genetic, environmental and phenotypic variances; coefficients of variation; heritability; correlation coefficients; factor analysis and path coefficients were estimated, and cluster analysis was performed. High heritability values observed in measured traits indicating that these traits are controlled mainly by additive genes and that selection of such traits may be effective for improving seed yield. Number of seeds per plant, 100-seed weight and plant biomass had a positive direct effect on seed yield. These traits also had positive and highly significant phenotypic correlations with seed yield. Using principal component (PC analysis, the first three PCs with eigenvalues more than 1 contributed 70.94% of the variability among accessions. The germplasm were grouped into 3 clusters. Each cluster had some specific characteristics of its own and the cluster I was clearly separated from cluster II and III. Overall the results, it can be concluded that seed yield in chickpea can be improved by selecting an ideotype having greater number of seeds per plant, 100-seed weight and plant biomass.

  2. IDENTIFICATION OF KEY MOLECULAR COMPONENTS OF THE RESISTANCE OF CHERRY TOMATO AGAINSTPhytophthora infestans Identificación de los principales componentes moleculares de la resistencia de tomate cherry contra Phytophthora infestans

    Directory of Open Access Journals (Sweden)

    LILIANA LÓPEZ KLEINE

    2012-12-01

    Full Text Available Cherry tomato Solanum lycopersicum var cerasiforme cv Matt's wild cherry is a very resistant cultivar to most Phytophthora infestans isolates. Two isolates were identified, US940480 and US970001 that cause an incompatible and a compatible interaction respectively. US970001 is one of the few isolates producing a compatible interaction with this cultivar. To identify genes with a differential gene expression between compatible and incompatible interactions, gene expression patterns were analyzed with tomato cDNA microarrays including 12,899 independent tomato cDNA clones at different time points after inoculation. A diverse set of statistical tools were used to identify key components of the plant response to the pathogen. Forty-three genes were up-regulated during the incompatible reaction at time point 36 hours, 15 globally at all time points and twelve were found both in globally and at 36 hours. Northern blots analysis was performed to confirm differential expression showed by microarray analysis and to study the differential expression of more plant resistance genes (PR genes between compatible and incompatible interactions for this interaction.El tomate cherry Solanum lycopersicum var cerasiforme cv Matt's es bastante resistente a la gran parte de aislamientos de Phytophthora infestans. Se han identificado dos aislamientos, US940480 y US970001 que causan interacción incompatible y compatible respectivamente. US970001 es uno de los pocos aislamientos causantes de interacción compatible con este cultivo. Con el fin de identificar genes con expresión diferencial en interacciones compatible e incompatible, analizamos DNA copia de 12899 clones independientes en tres tiempos posteriores a la inoculación del patógeno. Se aplicaron diversas herramientas estadísticas para identificar componentes moleculares claves de la respuesta de la planta al patógeno. Cuarenta y tres genes fueron detectados como activados durante la interacci

  3. High-Throughput Screening of Sensory and Nutritional Characteristics for Cultivar Selection in Commercial Hydroponic Greenhouse Crop Production

    Directory of Open Access Journals (Sweden)

    Atef M. K. Nassar

    2015-01-01

    Full Text Available Hydroponic greenhouse-grown and store-bought cultivars of tomato (cherry and beefsteak, cucumbers, bibb lettuce, and arugula were investigated to see if they could be distinguished based on sensory qualities and phytonutrient composition. Only the more dominant sensory criteria were sufficiently robust to distinguish between cultivars and could form the core of a consolidated number of criteria in a more discriminating sensory evaluation test. Strong determinants for cultivar selection within each crop included the following: mineral analysis (particularly Cu, Fe, K, Mg, and P; total carotenoids (particularly β-carotene, lycopene, and lutein; total carbohydrate (except in arugula; organic acids; total phenolics and total anthocyanins (except in cucumber. Hydroponically grown and store-bought produce were of similar quality although individual cultivars varied in quality. Storage at 4°C for up to 6 days did not affect phytonutrient status. From this, we conclude that “freshness,” while important, has a longer duration than the 6 days used in our study. Overall, the effect of cultivar was more important than the effect of growing method or short-term storage at 4°C under ideal storage conditions.

  4. Effects of Different Sweet Cherry Rootstocks and Drought Stress on

    OpenAIRE

    KÜÇÜKYUMUK, Zeliha

    2015-01-01

    Relation between drought stress, genotypic differences and nutrients are important in plant growth. The aim of the study was to determine the effects of different sweet cherry rootstocks grown in 50-liter pots and drought stress on nutrient (N, P, K, Ca, Mg, Zn, Mn, and Cu) concentrations of leaves. In this study 0900 Ziraat sweet cherry variety grafted on five different rootstocks (P. mahaleb, Mazzard, Gisela-6, MaxMa 14, CAB 6) were used. Four irrigation treatments (control or 100%, 75%, 50...

  5. Analysis of Agromorphological Descriptors to Differentiate between Duke Cherry (Prunus x gondouinii (Poit. & TurpinRehd. and Its Progenitors: Sweet Cherry (Prunus avium L. and Sour Cherry (Prunus cerasus L. Análisis de Descriptores Agromorfológicos para Diferenciar entre Cerezo Duke (Prunus x gondouinii (Poit. & Turpin Rehd. y sus Progenitores: Cerezo (Prunus avium L. y Guindo (Prunus cerasus L.

    Directory of Open Access Journals (Sweden)

    Rodrigo Pérez

    2010-03-01

    Full Text Available The rapid identification of the hybrids between sweet cherry (Prunus avium L. and sour cherry (Prunus cerasus L. is not easy. In order to resolve this problem, 18 Spanish sweet, sour and duke cherry cultivars were surveyed and characterized using 43 agromorphological descriptors evaluated in flowers, leaves, dormant 1-yr-old shoots, fruits, and trees during 2005 and 2006. Based on quantitative parameters, ANOVA and stepwise discriminant analysis (SDA were carried out. For qualitative descriptors, statistical comparisons were done by means of the chi-square (χ2 test. As result of the study, two quantitative (titratable acidity and number of lenticels and six qualitative descriptors (shape of the central and lateral lobes in the internal bracts of the flower fascicles, leaf shape and margin, pubescence in the veins of the lower side of the leaf, and type of sulci of the seed coat were identified as differential parameters in P. avium, P. cerasus and P. x gondouinii(Poit. & Turpin Rehd. Also, another four qualitative descriptors (petal coloration at the end of blooming, leaf stipule type, and seed shape and viability were found to be useful for easy differentiation between sour and duke cherry. None of these parameters has been employed previously to discriminate among sweet, sour and duke cherry.Los híbridos de cerezo (Prunus avium L. y guindo (Prunus cerasus L. no son fáciles de identificar. Para resolver este problema, 18 cultivares de cerezo, guindo y sus híbridos fueron prospectados y caracterizados agromorfológicamente mediante el estudio de 43 descriptores evaluados en flores, hojas, frutos, ramas de 1 año y árbol durante los años 2005 y 2006. En base a los resultados obtenidos del estudio de los diferentes parámetros cuantitativos se realizaron un ANDEVA y un análisis discriminante escalonado (SDA. Los descriptores cualitativos fueron analizados mediante el test de Chi-cuadrado (χ². Como resultado del estudio se identificaron

  6. Management of genetic resources in the nursery system of wild cherry (Prunus avium L.

    Directory of Open Access Journals (Sweden)

    Proietti R

    2006-01-01

    Full Text Available Knowledge of genetic and adaptive traits of reproductive materials used in the nursery system of wild cherry, could be an useful instrument to improve ecological and economic sustainability of plantation ecosystems. This work reports results from a research which the objectives were: 1 to study the genetic variation of a Prunus avium L. Population, used for seed harvesting, through its multi-locus genotypes detected by starch gel electrophoresis; 2 to analyze the level of genetic variation within and among different steps in a commercial nursery system (basic population and sub-populations, seedlings aged S1T1 and S1T2, plantation. Results showed low genetic variation levels of the basic population, similar to a reference system of other 12 wild cherry Italian populations and to other French and Caucasian materials. The genetic distances among Monte Baldo and some closer Lombardy provenances (Area Garda, Bosco Fontana, Valtellina were smaller than the Venice Region populations (Monti Lessini and Asiago. Number of alleles and percentage of polymorphic loci within the complex of Monte Baldo provenance and multiplication materials were similar, whilst a variable value of Fis was noted. Indeed, along with the nursery system until the plantation, heterozygosis initially (S1T1 increased, then decreased proceeding to the plantation. This fluctuation of FIS values could be determined by seed lots characterized initially by higher levels of variation, due to self-incompatibility. In the following steps, a possible selection pressure can affect randomly the genotypic structure of wild cherry by increasing the homozygosity. There is not among population a well defined geographic characterization, as suggested by genetic distances, therefore homogeneous seed harvest could be established an area larger than geographic and administrative borders. On this way we could have reproductive material with a wide genetic base and environmental adaptability. To

  7. First Complete Genome Sequence of Cherry virus A.

    Science.gov (United States)

    Koinuma, Hiroaki; Nijo, Takamichi; Iwabuchi, Nozomu; Yoshida, Tetsuya; Keima, Takuya; Okano, Yukari; Maejima, Kensaku; Yamaji, Yasuyuki; Namba, Shigetou

    2016-01-01

    The 5'-terminal genomic sequence of Cherry virus A (CVA) has long been unknown. We determined the first complete genome sequence of an apricot isolate of CVA (7,434 nucleotides [nt]). The 5'-untranslated region was 107 nt in length, which was 53 nt longer than those of known CVA sequences. PMID:27284130

  8. Optimization of frozen sour cherries vacuum drying process.

    Science.gov (United States)

    Sumić, Zdravko; Tepić, Aleksandra; Vidović, Senka; Jokić, Stela; Malbaša, Radomir

    2013-01-01

    The objective of this research was to optimize the vacuum-drying of frozen sour cherries in order to preserve health-beneficial phytochemicals, as well as textural characteristics. Investigated range of temperature was 46-74°C and, of pressure, 17-583mbar, in a new design of vacuum-dryer equipment. The total solids, a(w) value, total phenolics, vitamin C, antioxidant activity, anthocyanin content, total colour change and firmness were used as quality indicators of dried sour cherry. Within the experimental range of studied variables, the optimum conditions of 54.03°C and 148.16mbar were established for vacuum drying of sour cherry. Separate validation experiments were conducted, under optimum conditions, to verify predictions and adequacy of the second-order polynomial models. Under these optimal conditions, the predicted amount of total phenolics was 744mg CAE/100 dw, vitamin C 1.44mg/100g per dry weight (g dw), anthocyanin content 125mg/100g dw, IC(50) 3.23mg/ml, total solids 70.72%, a(w) value 0.646, total colour change 52.61 and firmness 3395.4g. The investigated parameters had a significant effect on the quality of the dried sour cherries. PMID:23017392

  9. 21 CFR 145.126 - Artificially sweetened canned cherries.

    Science.gov (United States)

    2010-04-01

    ... thickened with pectin and may contain any mixture of any edible organic salt or salts and any edible organic... used, as prescribed for canned cherries by § 145.125(a). If the packing medium is thickened with pectin, the label shall bear the statement “thickened with pectin”. When any organic salt or acid or...

  10. 山东地区樱桃绿环斑驳病毒(CGRMV)的RT-PCR 检测及外壳蛋白基因的克隆%DETECTION OF CHERRY GREEN RING MOTTLE VIRUS (CGRMV) AND ISOLATION OF ITS COAT PROTEIN GENES FROM SWEET CHERRY IN SHANDONG PROVINCE

    Institute of Scientific and Technical Information of China (English)

    王文文; 宗晓娟; 陈立伟; 王甲威; 魏海蓉; 徐丽; 孟艳玲; 严雪瑞; 刘庆忠

    2012-01-01

    为调查我省甜樱桃感染樱桃绿环斑驳病毒(Cherry Green Ring Mottle Virus,CCRMV)情况,本研究以甜樱桃(Prunus avium L.)品种“红灯”叶片总RNA为模板,根据CGRMV基因组序列设计特异引物,对山东地区37份甜樱桃“红灯”样品进行RT - PCR检测,共检测出19份阳性样品.利用CGRMV外壳蛋白基因序列引物,从阳性植物样本中分离到约800bp的目的片段,克隆测序,序列分析显示该片段全长807 bp,编码268个氨基酸,与G enBank中已登录的CGRMV分离物的外壳蛋白基因序列一致性为87% ~97%,氨基酸序列相似性为95%~99%.该结果表明山东地区甜樱桃生产园中感染CGRMV的病例较为普遍.%In order to investigate the infection of Cherry Green Ring Mottle Virus (CGRMV) from sweet cherry ( Prunus avium L. ) in Shandong province, total RNA was extracted from the leaves of the sweet cherry cultivar Red Lamp' The specific primers were designed corresponding to the CGRMV genome sequence and used for the RT - PCR detection. Thirty - seven sweet cherry samples from six orchards were analyzed in the experiment and nineteen of them were detected as positive. The gene that encodes the virus coat protein was amplified and se-quenced. Sequence analysis revealed that the fragment was 807 nucleotides in length, encoding 268 amino acids. It shared 87% ~97% identity to the other CGRMV isolates reported in GenBank in the nucleotide level and 95% ~99% similarity in the amino acids level. These results showed CGRMV had been wide spread on sweet cherry in Shandong district.

  11. Genetic Diversity of European and Chinese Oilseed Brassica rapa Cultivars from Different Breeding Periods

    Institute of Scientific and Technical Information of China (English)

    ZHAO Yong-guo; Ofori Atta1; LU Chang-ming

    2009-01-01

    The Brassica oilseed crops went through two major breeding bottlenecks during the introgression of genes for zero erucic acid and low glucosinolate content, respectively, which may lead to reduced genetic biodiversity of the crop. This study investigates the impact of these bottlenecks on the genetic diversity within and across European and Chinese winter B. Rapa cultivars. We compared eight cultivars from Europe and China, representing three different seed qualities from three different breeding periods: (1) high erucic acid, high glucosinolates (++); (2) zero erucic acid, high glucosinolates (0+); (3) zero erueic acid, low glueosonolates (00, canola quality). Diversity was estimated on 32 plants per cultivar, with 16 simple sequence repeat (SSR) markers covering each of the B. Rapa linkage groups. The analysis of molecular variance (AMOVA) showed that genetic variations within cultivars, across cultivars and across regions (Europe and China) were significant, with about 60% of the total variation within cultivars. There was a slight, but non-significant loss in genetic diversity within cultivars when comparing the three breeding periods as indicated by effective number of alleles (2.39,2.23, and 1.99 for breeding periods 1, 2, and 3, respectively), Shannon information index (0.93, 0.90, 0.75), and expected heterozygosity (0.51, 0.49, 0.42). By cluster analysis (UPGMA dendrogram) and principal coordinate analysis, Chinese and European cultivars were clearly divided into two distinct groups. In conclusion, quality improvement did not significantly reduce the genetic diversity of European and Chinese B. Rapa cultivars.

  12. Transformation of Montmorency sour cherry (Prunus cerasus L.) and Gisela 6 (P. cerasus x P. canescens) cherry rootstock mediated by Agrobacterium tumefaciens.

    Science.gov (United States)

    Song, Guo-Qing; Sink, K C

    2006-03-01

    Sour cherry (Prunus cerasus L.) scion cv. Montmorency and rootstock cv. Gisela 6 (P. cerasus x P. canescens) were transformed using Agrobacterium tumefaciens strain EHA105:pBISN1 carrying the neomycin phosphotransferase gene (nptII) and an intron interrupted ss-glucuronidase (GUS) reporter gene (gusA). Whole leaf explants were co-cultivated with A. tumefaciens, and selection and regeneration of transformed cells and shoots of both cultivars was carried out for 12 weeks on selection medium containing 50 mg l(-1) kanamycin (Km) and 250 mg l(-1) timentin. These media were [Quoirin and Lepoivre (Acta Hortic 78:437-442, 1977)] supplemented with 0.5 mg l(-1) benzylaminopurine (BA) + 0.05 mg l(-1) indole-3-butyric acid (IBA), and woody plant medium [Lloyd and McCown (Proc Int Plant Prop Soc 30:421-427, 1980)] containing 2.0 mg l(-1) BA + 1.0 mg l(-1) IBA for cv. Montmorency and cv. Gisela 6, respectively. Seven out of 226 (3.1%) explants of cv. Montmorency and five out of 152 (3.9%) explants of cv. Gisela 6 produced 30/39 GUS- and PCR-positive shoots from the cut midribs via an intermediate callus. Southern analysis of the GUS- and PCR-positive transformants confirmed stable integration of the transgenes with 1-3 copy numbers in the genomes of seven lines of cv. Montmorency and five of cv. Gisela 6. The selected transformants have a normal phenotype in vitro. PMID:16369768

  13. [Biologically active substances of cornelian cherry fruits (Cornus mas L.)].

    Science.gov (United States)

    Perova, I B; Zhogova, A A; Poliakova, A V; Éller, K I; Ramenskaia, G V; Samylina, I A

    2014-01-01

    10 samples of fresh-frozen cornelian cherry fruits (Cornus mas L.), collected in the Tambov and the Caucasus regions, were investigated for the total amount and composition of the main biologically active substances (BAS): anthocyanins (AC), proanthocyanidins (OPC), dihydroxycinnamic acids (DHCA), iridoids, organic acids, mono- and disaccharides and antiradical activity in the DPPH-test in vitro. Total phenolics content determined by Folin-Ciocalteu method, was 150-400 mg/100 g fresh fruit weight. The OPC content, estimated by Bate-Smith method, varied from 20-25 mg/100 g of unripe cornelian cherries to 80-430 mg/100 g of mature cornelian cherries. Total AC amount evaluated by pH-differential spectrophotometry was minimal in unripe fruits (11,2 mg/100 g), and maximal in mature fruits (92,2 mg/100 g). Profile of individual AC was determined by HPLC with UV/Vis and ESI-TOF-MS detections. 3-galactosides of cyanidin (19,0-80,3%) and pelargonidin (15,1-75,6%) were found as main anthocyanins. An original methodology for iridoid determination based on HPLC with UV and ESI-TOF-MS detection was developed. The main iridoids were identified as loganic acid, loganin, sweroside and cornuside. Total iridoids content was 130-400 mg/100 g, and loganic acid was predominant in all samples (87,6-94,8%). Only minor amount of the DHCA derivatives (cherries was represented by fructose (2,2-3,8%) and glucose (2,5-7,0%). 70% water-ethanol extracts of Cornus mas fruits have showed pronounced antiradical activity in DPPH-test (470,5-932,0 mg TE/100 g). The data on specific minor BAS can be used in the standardization and evaluation of potential biological activity of extracts and dietary supplements based on the cornelian cherry fruits. PMID:25816631

  14. Chemical characteristics and volatile profile of genetically modified peanut cultivars.

    Science.gov (United States)

    Ng, Ee Chin; Dunford, Nurhan T; Chenault, Kelly

    2008-10-01

    Genetic engineering has been used to modify peanut cultivars for improving agronomic performance and pest resistance. Food products developed through genetic engineering have to be assessed for their safety before approval for human consumption. Preservation of desirable chemical, flavor and aroma attributes of the peanut cultivars during the genetic modifications is critical for acceptance of genetically modified peanuts (GMP) by the food industry. Hence, the main objective of this study is to examine chemical characteristics and volatile profile of GMP. The genetically modified peanut cultivars, 188, 540 and 654 were obtained from the USDA-ARS in Stillwater, Oklahoma. The peanut variety Okrun was examined as a control. The volatile analysis was performed using a gas chromatograph/mass spectrometer (GC/MS) equipped with an olfactory detector. The peanut samples were also analyzed for their moisture, ash, protein, sugar and oil compositions. Experimental results showed that the variations in nutritional composition of peanut lines examined in this study were within the values reported for existing cultivars. There were minor differences in volatile profile among the samples. The implication of this study is significant, since it shows that peanut cultivars with greater pest and fungal resistance were successfully developed without major changes in their chemical characteristics.

  15. Chemical characteristics and volatile profile of genetically modified peanut cultivars.

    Science.gov (United States)

    Ng, Ee Chin; Dunford, Nurhan T; Chenault, Kelly

    2008-10-01

    Genetic engineering has been used to modify peanut cultivars for improving agronomic performance and pest resistance. Food products developed through genetic engineering have to be assessed for their safety before approval for human consumption. Preservation of desirable chemical, flavor and aroma attributes of the peanut cultivars during the genetic modifications is critical for acceptance of genetically modified peanuts (GMP) by the food industry. Hence, the main objective of this study is to examine chemical characteristics and volatile profile of GMP. The genetically modified peanut cultivars, 188, 540 and 654 were obtained from the USDA-ARS in Stillwater, Oklahoma. The peanut variety Okrun was examined as a control. The volatile analysis was performed using a gas chromatograph/mass spectrometer (GC/MS) equipped with an olfactory detector. The peanut samples were also analyzed for their moisture, ash, protein, sugar and oil compositions. Experimental results showed that the variations in nutritional composition of peanut lines examined in this study were within the values reported for existing cultivars. There were minor differences in volatile profile among the samples. The implication of this study is significant, since it shows that peanut cultivars with greater pest and fungal resistance were successfully developed without major changes in their chemical characteristics. PMID:19000610

  16. I. V. Michurin’S Work on Expansion of the Plant Horticulture Assortment and Improvement of Food Quality

    Directory of Open Access Journals (Sweden)

    Sokolov Viktor V.

    2015-09-01

    Full Text Available October 2015 marks the 160th anniversary of the birth of Ivan V. Michurin. As a scientist and plant breeder, he made a significant improvement of many fruit and berry plants, and flowers. He developed methods of plant breeding, especially regarding long-distance hybridisation of fruit plants, and promoted gardening to the north and east of Russia. He introduced some new berry species, such as Actinidia and black chokeberry, and was the first in Russia to use dwarf and semi dwarf stocks of apples. Michurin initiated the mass movement of gardeners and horticulture experimenters in USSR who changed and significantly extended the assortment and areas of fruit and berries cultivation in the country. He not only brought together a representative collection of species and varieties of fruit, berry and flower plants from around the world, but also used them in breeding by hybridization, including interspecific. He created some new artificial interspecific hybrids such as Cerapadus (cherry and bird cherry tree hybrid, and others. Michurin created 132 cultivars. Eleven of them are not only cultivated, but are also included in “The State Register of Protected Plant Breeding of the Russian Federation”.

  17. Nutritive value response of forage chicory cultivars to phosphorus fertility

    Science.gov (United States)

    Forage chicory (Cichorium intybus L.) is a productive plant that appears particularly well suited to improving summer yield of pastures in the USA. Poor palatability of some chicory cultivars in locations with low soil phosphorus fertility has been linked to high levels of sesquiterpene lactones, b...

  18. Apple tree production in Italy: rootstocks, cultivars, fertilization, and irrigation

    Directory of Open Access Journals (Sweden)

    Giovambattista Sorrenti

    2012-11-01

    Full Text Available Italy is one of the main apple producers in Europe, primarily intended for fresh consumption, both in the domestic and foreign markets. Fruit yield and quality depends on the cultivar, rootstock, and management practices, such as the fertilization and irrigation adopted in the orchard. This review aims at reporting the main apple cultivars and rootstocks, the management of fertilization and irrigation, as well as their adaptation to apple tree orchards in Italy. The programs for genetic improvement carried out in this country involved the selection of apple tree cultivars and rootstocks which enable a high fruit yield and quality, in order to meet the requirements from the consumer market. In the fertilization and irrigation management, nutrients and water are supplied in amounts next to the actual need of the plants, providing an adequate nutrition, a satisfactory yield, and high quality fruits, besides preventing, whenever possible, nutrients and water losses in the environment.

  19. IPR 118 - Bread wheat cultivar

    Directory of Open Access Journals (Sweden)

    Carlos Roberto Riede

    2007-01-01

    Full Text Available Wheat cultivar IPR 118 developed by IAPAR has a good yield potential and is widely adapted. It is earlymaturing and moderately tolerant to shattering and soil aluminum, moderately resistant to leaf rust and presents high glutenstrength for bread-making. The overall yield exceeded controls by 13%.

  20. PHENOTYPIC CORRELATIONS AMONG WOOD PROPERTIES AND GROWTH IN WILD CHERRY PLANTATIONS

    Directory of Open Access Journals (Sweden)

    Michela Nocetti,

    2012-06-01

    Full Text Available Italy is one of the major users of cherry wood (Prunus avium L., and its cultivation has been increasing since the early nineties, together with studies aimed at improving genotypes, with a selection usually based on growth, stem form, vigor, and tree adaptation. Here, the phenotypic correlations between growth rate and the physical and mechanical properties of wood are investigated in two wild cherry plantations. X-ray microdensitometry was also applied to analyze the age-age correlations of wood density. It was shown that growth rate did not affect wood properties, and density was confirmed to be the trait that best represents the main properties of wood. The absence of relationships between wood density and growth rate was confirmed by densitometric analysis, although an increase of wood density with an increase of ring width was detected for very narrow rings (less than 3 mm wide. The average density at age 7 to 8 was observed to be highly correlated (r > 0.90 to the average density of a 19-year-old tree, allowing reliable estimation of the wood properties of older trees by early investigation of young trees.

  1. Yield of cherry tomatoes as a function of water salinity and irrigation frequency

    Directory of Open Access Journals (Sweden)

    Alexandre N. Santos

    2016-02-01

    Full Text Available ABSTRACT The use of brackish water in agriculture can cause salinization of soils and reduce plant yield. This problem can be minimized by hydroponic cultivation, which improves plant development. The aim of this study was to evaluate the yield of cherry tomatoes grown in hydroponic system with substrate under salinity levels of the nutrient solution (NS, exposure time to salinity and irrigation frequency. The experiment was conducted in a greenhouse, in a randomized complete block design, in a 6 x 2 x 2 factorial scheme with five replicates: six salinity levels of NS prepared with brackish water (3.01; 4.51; 5.94; 7.34; 8.71 and 10.40 dS m-1; two exposure times to NS (60 and 105 days and two irrigation frequencies (one irrigation per day and irrigation every two days. Yield and production components of cherry tomatoes cv. 'Rita' were evaluated. NS salinity affected plant yield, reducing fruit production, which was more significant when plants were subjected to a longer time of exposure to salinity. There was no difference between NS applications on fruit production, when these applications were performed once a day or once every two days.

  2. Development of ochratoxin A during robusta (Coffea canephora) coffee cherry drying.

    Science.gov (United States)

    Bucheli, P; Kanchanomai, C; Meyer, I; Pittet, A

    2000-04-01

    The occurrence and formation of ochratoxin A (OTA) in Robusta coffee was studied for three consecutive seasons under tropical conditions in Thailand. Sun drying of coffee cherries consistently led to OTA formation in the pulp and parchment (husks) of the cherries. In replicated trials, dried coffee beans (green coffee) were shown to contain on average OTA concentrations that were approximately 1% of those found in husks. OTA contamination of green coffee depended on cherry maturity, with green cherries being the least, and overripe cherries the most susceptible. Defects, and in particular the inclusion of husks, are the most important source of OTA contamination. OTA contamination occurred independently of whether cherries were placed on concrete, on bamboo tables, or on the ground. The study suggests that better raw material quality, an appropriate drying and dehulling procedure combined with a reduction of green coffee defects can effectively contribute to the reduction of OTA in green coffee.

  3. Genetic base of Brazilian irrigated rice cultivars

    Directory of Open Access Journals (Sweden)

    Hudson de Oliveira Rabelo

    2015-08-01

    Full Text Available The aim of this study was to estimate the genetic base of Brazilian irrigated rice cultivars released in the period from 1965 to 2012. The genealogies of the cultivars were obtained based on information from marketing folders, websites, crossings records, and scientific articles. The following factors were calculated: relative genetic contribution (RGC, accumulated genetic contribution (AGC, frequency (in percentage of each ancestor in the genealogy (FAG, number of ancestors that constitute each cultivar (NAC,number of ancestors responsible for 60%, 70%, 80% and 90% of the genetic base (NAGB, and average number of ancestor per cultivar (ANAC. The cultivars were also grouped based on the period of release (1965-1980, 1981-1990, 1991-2000 and 2001-2012. For each grouping, the previously described factors were also estimated. A total of 110 cultivars were studied and it was concluded that the genetic base of Brazilian irrigated rice cultivars is narrow.

  4. Iron Biofortification of Modern Wheat Cultivar

    DEFF Research Database (Denmark)

    Shirvanehdeh, Behrooz Darbani; Brinch-Pedersen, Henrik; Tauris, Birgitte;

    2011-01-01

    Iron deficiency anemia (IDA) is a public health problem and is primarily due to poverty in the developing world which leads to a simple, undiversified diet that largely is based on stables, such as wheat and rice. One of the key targets in the international alliance HarvestPlus is to boost the iron...... content of these stables to improve the living conditions of the poor people. As member of HarvestPlus we are working to improve the iron content quanti- and qualitatively in the wheat grain. Therefore, wheat grain has been subjected to work through endosperm-specific expression of the ferritin protein...... as an iron storage complex. Primary evaluation of Bobwhite cv. has approved that endosperm expression of wheat’s own ferritin, works as a sink for iron and accumulates two to three folds more iron in the endosperm. To bring the bioavailable iron on the people's tables, modern cultivars were applied for co...

  5. DELIGNIFICATION OF SWITCHGRASS CULTIVARS FOR BIOETHANOL PRODUCTION

    Directory of Open Access Journals (Sweden)

    Jiele Xu

    2011-02-01

    Full Text Available Three switchgrass cultivars (‘Performer’, ‘BoMaster’, and ‘Colony’ switchgrass were delignified using NaOH at varying concentrations and residence times at 121 oC for improved sugar production in enzymatic hydrolysis. Because of its greater carbohydrate/lignin ratio and the more substantial lignin reduction upon alkaline attack, ‘Performer’ switchgrass gave greater sugar productions under all the pretreatment conditions investigated. Maximum sugar production from ‘Performer’ was 425 mg/g raw biomass, which was achieved at 1% NaOH and 0.5 h. Sugar production increased with the improvement of delignification until the lignin reduction reached 30%. The more severe pretreatment conditions, which led to greater lignin reductions, did not favor the increase of sugar production because of greater solid losses. Linear models were proven effective in correlating a modified severity parameter log(Mo to lignin reduction and sugar production of ‘Performer’ switchgrass.

  6. Sour Cherry (Prunus cerasus L) Anthocyanins as Ingredients for Functional Foods

    OpenAIRE

    Federica Blando; Carmela Gerardi; Isabella Nicoletti

    2004-01-01

    In the recent years many studies on anthocyanins have revealed their strong antioxidant activity and their possible use as chemotherapeutics. The finding that sour cherries (Prunus cerasus L) (also called tart cherries) contain high levels of anthocyanins that possess strong antioxidant and anti-inflammatory properties has attracted much attention to this species. Here we report the preliminary results of the induction of anthocyanin biosynthesis in sour cherry callus cell cultures. The evalu...

  7. The main quality attributes of non-sprayed cherry laurel (Laurocerasus officinalis Roem.) genotypes

    OpenAIRE

    Yildiz Hilal; Ercisli Sezai; Narmanlioglu Haluk Kemal; Guclu Saban; Akbulut Mustafa; Turkoglu Zumrut

    2014-01-01

    Cherry laurel (Laurocerasus officinalis) is naturally growing in black sea region in Turkey and the trees has not been spraying with pesticides. In natural growing conditions, all cherry laurel genotypes particularly fruits are seems resistant against pests. Astringent nature of fruits forms a barrier for pests. A total twelve cherry laurel accessions were harvested at full maturation time from various sites in Of district located in eastern black sea regio...

  8. Influence of Putrescine Application on Storability, Postharvest Quality and Antioxidant Activity of Two Iranian Apricot (Prunus armeniaca L.) Cultivars

    OpenAIRE

    Davarynejad, Gholamhossein; Zarei, Mehdi; Elham ARDAKANI; Mohamad Ebrahim NASRABADI

    2013-01-01

    The limited postharvest storage life of apricot is the focus of this study. Presenting a solution to improve the postharvest storage of studied apricot cultivars is the goal. Studding the effect of different concentration of postharvest putrescine on quality attributes and antioxidant activity of two apricot cultivars during storage is the approach taken. The two apricot cultivars (‘Lasgerdi’ and ‘Shahrodi’) were harvested at the commercial ripening stage, and fruits were immerged in 1, 2, 3 ...

  9. Soil covering in organic cultivation of onion cultivars

    Directory of Open Access Journals (Sweden)

    Leonardo Barreto Tavella

    2015-03-01

    Full Text Available The soil preparation in horticulture, including organic, is characterized by intense soil tillage, which increases energy costs and unbalanced the environment. The organic system in onion cultivation has shown satisfactory results, however the soil covering use tends to improve the cultivation environment and may result in higher yields. The objective of this work was to evaluate the performance of onion cultivars in organic cultivation under different soil coverages. The experiment was conducted in the period of April to October of 2009, under protected cropping, in the experimental area of the horticulture sector of the Universidade Federal do Acre (UFAC, in Rio Branco, Acre, Brazil. A randomized block design was adopted, in a split-plot arrangement, the plots being comprised of soil coverings: coffee bean husks, grass straw (Brachiaria decumbens; dessicated bamboo leaves (Bambusa spp. and uncovered soil (control treatment, and the subplots comprised of three onion cultivars (IPA 10, IPA 11 and IPA 12, with four repetitions. The variables analyzed were total bulb yield (t ha-1, marketable bulb yield (t ha-1, fresh mass of the bulb (g bulb-1, classification of the bulbs and loss of mass as a function of storage time. There was no interaction effect between the soil coverings and the cultivars. Cultivars IPA 10 and IPA 11 showed greater agronomic performance of the studied variables. The soil coverings did not affect the yield and average mass of the bulbs under organic cultivation. The three cultivars presented more than approximately 70% of the bulbs in class 2 and a maximum of 5% of unmarketable bulbs. The loss of mass after 49 days of storage was 10% independent of the cultivar or soil covering.

  10. Host susceptibility of citrus cultivars to Queensland fruit fly (Diptera: Tephritidae).

    Science.gov (United States)

    Lloyd, A C; Hamacek, E L; Smith, D; Kopittke, R A; Gu, H

    2013-04-01

    Citrus crops are considered to be relatively poor hosts for Queensland fruit fly, Bactrocera tryoni (Froggatt), as for other tephritid species. Australian citrus growers and crop consultants have reported observable differences in susceptibility of different citrus cultivars under commercial growing conditions. In this study we conducted laboratory tests and field surveys to determine susceptibility to B. tryoni of six citrus cultivars [(Eureka lemon (Citrus limon (L.) Osbeck); Navel and Valencia oranges (C. sinensis (L.) Osbeck); and Imperial, Ellendale, and Murcott mandarins (C. reticulata Blanco). The host susceptibility of these citrus cultivars was quantified by a Host Susceptibility Index, which is defined as the number of adult flies produced per gram of fruit infested at a calculated rate of one egg per gram of fruit. The HSI was ranked as Murcott (0.083) > Imperial (0.052) > Navel (0.026) - Ellendale (0.020) > Valencia (0.008) > Eureka (yellow) (0.002) > Eureka (green) (0). Results of the laboratory study were in agreement with the level of field infestation in the four citrus cultivars (Eureka lemon, Imperial, Ellendale, and Murcott mandarins) that were surveyed from commercial orchards under baiting treatments against fruit flies in the Central Burnett district of Queensland. Field surveys of citrus hosts from the habitats not subject to fruit fly management showed that the numbers of fruit flies produced per gram of fruit were much lower, compared with the more susceptible noncitrus hosts, such as guava (Psidium guajava L.), cherry guava (P. littorale Raddi), mulberry (Morus nigra L.), loquat (Eriobotrya japonica (Thunb.) Lindl.), and pear (Pyrus communis L.). Therefore, the major citrus crops commercially cultivated in Australia have a relatively low susceptibility to B. tryoni, with Eureka lemons being a particularly poor host for this tephritid fruit fly. PMID:23786078

  11. Rapid Propagation of Sweet and Sour Cherry Rootstocks

    OpenAIRE

    Dušica DORIĆ; Vladislav OGNJANOV; Mirjana LJUBOJEVIĆ; Barać, Goran; Jovana DULIĆ; Pranjić, Ankica; Dugalić, Krunoslav

    2014-01-01

    The paper presents a protocol for micropropagation of Prunus sp. rootstocks included in the sweet and sour cherry breeding program. Germplasm diversity for rootstock breeding derives from natural populations, where conditions and biological vectors for systematic infection with viral diseases are constantly present. The establishment of aseptic culture depends primarily on the explant type, as all selections were collected from natural habitat. For nearly all investigated selections, dormant ...

  12. Cultivar de soja BRS 205

    Directory of Open Access Journals (Sweden)

    Bonato Emídio Rizzo

    2002-01-01

    Full Text Available A BRS 205, cultivar de soja de ciclo semiprecoce, obtida do cruzamento [BR-16(2 x Ocepar 8] x Tracy-M, é indicada para o Rio Grande do Sul, em semeaduras de novembro. Possui crescimento determinado, plantas de flor branca, pubescência marrom, porte baixo e grãos de hilo preto. Tem resistência ao cancro-da-haste (Diaporthe phaseolorum f. sp. meridionalis, à podridão-parda-da-haste (Phialophora gregata, à mancha-olho-de-rã (Cercospora sojina e à pústula bacteriana (Xanthomonas axonopodis pv. glycines. É moderadamente resistente ao oídio (Microsphaera diffusa. O rendimento médio de grãos foi 6% e 11% superior ao das cultivares RS 7-Jacuí e BR-16, respectivamente.

  13. The role of nitrogen-efficient cultivars in sustainable agriculture.

    Science.gov (United States)

    Weisler, F; Behrens, T; Horst, W J

    2001-11-01

    To improve nitrogen (N) efficiency in agriculture, integrated N management strategies that take into consideration improved fertilizer, soil, and crop management practices are necessary. This paper reports results of field experiments in which maize (Zea mays L.) and oilseed rape (Brassica napus L.) cultivars were compared with respect to their agronomic N efficiency (yield at a given N supply), N uptake efficiency (N accumulation at a given N supply), and N utilization efficiency (dry matter yield per unit N taken up by the plant). Under conditions of high N supply, significant differences among maize cultivars were found in shoot N uptake, soil nitrate depletion during the growing season, and the related losses of nitrate through leaching after the growing season. Experiments under conditions of reduced N supply indicated a considerable genotypic variation in reproductive yield formation of both maize and oilseed rape. High agronomic efficiency was achieved by a combination of high uptake and utilization efficiency (maize), or exclusively by high uptake efficiency (rape). N-efficient cultivars of both crops were characterized by maintenance of a relatively high N-uptake activity during the reproductive growth phase. In rape this trait was linked with leaf area and photosynthetic activity of leaves. We conclude that growing of N-efficient cultivars may serve as an important element of integrated nutrient management strategies in both low- and high-input agriculture. PMID:12805782

  14. The Role of Nitrogen-Efficient Cultivars in Sustainable Agriculture

    Directory of Open Access Journals (Sweden)

    Franz Weisler

    2001-01-01

    Full Text Available To improve nitrogen (N efficiency in agriculture, integrated N management strategies that take into consideration improved fertilizer, soil, and crop management practices are necessary. This paper reports results of field experiments in which maize (Zea mays L. and oilseed rape (Brassica napus L. cultivars were compared with respect to their agronomic N efficiency (yield at a given N supply, N uptake efficiency (N accumulation at a given N supply, and N utilization efficiency (dry matter yield per unit N taken up by the plant. Under conditions of high N supply, significant differences among maize cultivars were found in shoot N uptake, soil nitrate depletion during the growing season, and the related losses of nitrate through leaching after the growing season. Experiments under conditions of reduced N supply indicated a considerable genotypic variation in reproductive yield formation of both maize and oilseed rape. High agronomic efficiency was achieved by a combination of high uptake and utilization efficiency (maize, or exclusively by high uptake efficiency (rape. N-efficient cultivars of both crops were characterized by maintenance of a relatively high N-uptake activity during the reproductive growth phase. In rape this trait was linked with leaf area and photosynthetic activity of leaves. We conclude that growing of N-efficient cultivars may serve as an important element of integrated nutrient management strategies in both low- and high-input agriculture.

  15. The Role of Nitrogen-Efficient Cultivars in Sustainable Agriculture

    OpenAIRE

    Franz Weisler; Torsten Behrens; Horst, Walter J.

    2001-01-01

    To improve nitrogen (N) efficiency in agriculture, integrated N management strategies that take into consideration improved fertilizer, soil, and crop management practices are necessary. This paper reports results of field experiments in which maize (Zea mays L.) and oilseed rape (Brassica napus L.) cultivars were compared with respect to their agronomic N efficiency (yield at a given N supply), N uptake efficiency (N accumulation at a given N supply), and N utilization efficiency (dry matter...

  16. In Vivo and In Vitro Detection of Luminescent and Fluorescent Lactobacillus reuteri and Application of Red Fluorescent mCherry for Assessing Plasmid Persistence.

    Directory of Open Access Journals (Sweden)

    Shokoufeh Karimi

    Full Text Available Lactobacillus reuteri is a symbiont that inhabits the gastrointestinal (GI tract of mammals, and several strains are used as probiotics. After introduction of probiotic strains in a complex ecosystem like the GI tract, keeping track of them is a challenge. The main objectives of this study were to introduce reporter proteins that would enable in vivo and in vitro detection of L. reuteri and increase knowledge about its interactions with the host. We describe for the first time cloning of codon-optimized reporter genes encoding click beetle red luciferase (CBRluc and red fluorescent protein mCherry in L. reuteri strains ATCC PTA 6475 and R2LC. The plasmid persistence of mCherry-expressing lactobacilli was evaluated by both flow cytometry (FCM and conventional plate count (PC, and the plasmid loss rates measured by FCM were lower overall than those determined by PC. Neutralization of pH and longer induction duration significantly improved the mCherry signal. The persistency, dose-dependent signal intensity and localization of the recombinant bacteria in the GI tract of mice were studied with an in vivo imaging system (IVIS, which allowed us to detect fluorescence from 6475-CBRluc-mCherry given at a dose of 1×1010 CFU and luminescence signals at doses ranging from 1×105 to 1×1010 CFU. Both 6475-CBRluc-mCherry and R2LC-CBRluc were localized in the colon 1 and 2 h after ingestion, but the majority of the latter were still found in the stomach, possibly reflecting niche specificity for R2LC. Finally, an in vitro experiment showed that mCherry-producing R2LC adhered efficiently to the intra cellular junctions of cultured IPEC-J2 cells. In conclusion, the two reporter genes CBRluc and mCherry were shown to be suitable markers for biophotonic imaging (BPI of L. reuteri and may provide useful tools for future studies of in vivo and in vitro interactions between the bacteria and the host.

  17. In Vivo and In Vitro Detection of Luminescent and Fluorescent Lactobacillus reuteri and Application of Red Fluorescent mCherry for Assessing Plasmid Persistence.

    Science.gov (United States)

    Karimi, Shokoufeh; Ahl, David; Vågesjö, Evelina; Holm, Lena; Phillipson, Mia; Jonsson, Hans; Roos, Stefan

    2016-01-01

    Lactobacillus reuteri is a symbiont that inhabits the gastrointestinal (GI) tract of mammals, and several strains are used as probiotics. After introduction of probiotic strains in a complex ecosystem like the GI tract, keeping track of them is a challenge. The main objectives of this study were to introduce reporter proteins that would enable in vivo and in vitro detection of L. reuteri and increase knowledge about its interactions with the host. We describe for the first time cloning of codon-optimized reporter genes encoding click beetle red luciferase (CBRluc) and red fluorescent protein mCherry in L. reuteri strains ATCC PTA 6475 and R2LC. The plasmid persistence of mCherry-expressing lactobacilli was evaluated by both flow cytometry (FCM) and conventional plate count (PC), and the plasmid loss rates measured by FCM were lower overall than those determined by PC. Neutralization of pH and longer induction duration significantly improved the mCherry signal. The persistency, dose-dependent signal intensity and localization of the recombinant bacteria in the GI tract of mice were studied with an in vivo imaging system (IVIS), which allowed us to detect fluorescence from 6475-CBRluc-mCherry given at a dose of 1×1010 CFU and luminescence signals at doses ranging from 1×105 to 1×1010 CFU. Both 6475-CBRluc-mCherry and R2LC-CBRluc were localized in the colon 1 and 2 h after ingestion, but the majority of the latter were still found in the stomach, possibly reflecting niche specificity for R2LC. Finally, an in vitro experiment showed that mCherry-producing R2LC adhered efficiently to the intra cellular junctions of cultured IPEC-J2 cells. In conclusion, the two reporter genes CBRluc and mCherry were shown to be suitable markers for biophotonic imaging (BPI) of L. reuteri and may provide useful tools for future studies of in vivo and in vitro interactions between the bacteria and the host. PMID:27002525

  18. Microsporogenesis of Apricot Cultivars in Hungary

    Directory of Open Access Journals (Sweden)

    Veronika HAJNAL

    2013-12-01

    Full Text Available Like all phenological processes, microsporogenesis is mainly determined genetically, but its phenotypical expression is greatly influenced by environmental factors, particularly the temperature. During the 3-year experimental period, the process of microsporogenesis was examined in eight apricot cultivars originated in North America and in Romania. The Hungarian cultivar ‘Gönci magyar kajszi’ was used as the control. Based on the results it was possible to rank the cultivars in terms of their microsporogenesis schedule. The same order was found in all three years. This order also indicates the yield reliability of the cultivars. Endodormancy ended between January 10th and 25th in the buds of the earliest cultivar ‘Pinkcot’, but not until February 5-10th in the latest cultivar ‘Harlayne’. Three of the cultivars had faster flower bud development than the control, in the order ‘Pinkcot’, ‘Orange Red’ and ‘Harcot’. Growing these cultivars thus involves greater risk than for ‘Gönci magyar kajszi’ in Hungary, due to their rapid winter flower bud development. Some cultivars found to have slower flower bud development than ‘Gönci magyar kajszi’; ‘Litoral’, ‘Harogem’, ‘Comandor’, ‘Sirena’ and ‘Harlayne’ – thus these cultivars can be grown more reliably.

  19. Genomic analyses of cherry rusty mottle group and cherry twisted leaf-associated viruses reveal a possible new genus within the family betaflexiviridae.

    Science.gov (United States)

    Villamor, D E V; Susaimuthu, J; Eastwell, K C

    2015-03-01

    It is demonstrated that closely related viruses within the family Betaflexiviridae are associated with a number of diseases that affect sweet cherry (Prunus avium) and other Prunus spp. Cherry rusty mottle-associated virus (CRMaV) is correlated with the appearance of cherry rusty mottle disease (CRMD), and Cherry twisted leaf-associated virus (CTLaV) is linked to cherry twisted leaf disease (CTLD) and apricot ringpox disease (ARPD). Comprehensive analysis of previously reported full genomic sequences plus those determined in this study representing isolates of CTLaV, CRMaV, Cherry green ring mottle virus, and Cherry necrotic rusty mottle virus revealed segregation of sequences into four clades corresponding to distinct virus species. High-throughput sequencing of RNA from representative source trees for CRMD, CTLD, and ARPD did not reveal additional unique virus sequences that might be associated with these diseases, thereby further substantiating the association of CRMaV and CTLaV with CRMD and CTLD or ARPD, respectively. Based on comparison of the nucleotide and amino acid sequence identity values, phylogenetic relationships with other triple-gene block-coding viruses within the family Betaflexiviridae, genome organization, and natural host range, a new genus (Robigovirus) is suggested. PMID:25496302

  20. Effectiveness of managed populations of wild and honey bees as supplemental pollinators of sour cherry (Prunus cerasus L.) under different climatic conditions

    DEFF Research Database (Denmark)

    Hansted, Lise; Grout, Brian William Wilson; Toldam-Andersen, Torben Bo;

    2015-01-01

    Managed populations of Apis mellifera, Bombus terrestris and Osmia have been investigated rufa as sour cherry pollinators in two flowering seasons with different weather patterns. Flight activity of the three bee species during the pollination-receptive period of the cultivar ‘Stevnsbaer......’ was recorded. Also, using insect-proof cages constructed around ‘Stevnsbaer’ trees, fruit set and yield were recorded and compared with self-pollination in the absence of insects and open pollination. When floral development and seasonal conditions are suitable, there is a potential role for introduced Osmia...... rufa and B. terrestris to add to the pollination activity of conventionally employed A. mellifera. However, in a season with a less favourable weather history, and despite comparable activity of the three species during the pollen-receptive period, introduced bees had only a limited effect on fruit set...

  1. 76 FR 10471 - Tart Cherries Grown in the States of Michigan, et al.; Final Free and Restricted Percentages for...

    Science.gov (United States)

    2011-02-25

    ... (75 FR 77564). Copies of the rule were mailed or sent via facsimile to all Board members and... filling; frozen cherries are sold as an ingredient to manufacturers of pies and cherry desserts. Juice...

  2. 75 FR 29647 - Tart Cherries Grown in the States of Michigan, et al.; Final Free and Restricted Percentages for...

    Science.gov (United States)

    2010-05-27

    ... FR 12702). Copies of the rule were mailed or sent via facsimile to all Board members and alternates... to manufacturers of pies and cherry desserts. Juice and dried cherries are expanding market...

  3. Oral immunization of animals with transgenic cherry tomatillo expressing HBsAg

    Institute of Scientific and Technical Information of China (English)

    Yi Gao; Yina Ma; Mei Li; Tonq Chenq; Shao-Wei Li; Jun Zhang; Ning-Shao Xia

    2003-01-01

    AIM: To investigate the expression of recombinant HBsAg (rHBsAg) in transgenic cherry tomatillo in order to explore the feasibility of producing HBV oral vaccine with cherry tomatillo by animal immune tests.METHODS: The recombinant plant expression vector containing HBsAg gene was constructed. Mediated with Agrobacterium tumefaciens, HBsAg gene was transferred into cotyledons of cherry tomatillo. Transformed cherry tomatillos were obtained through hygromycin delay-selection. Integrated DNA in transgenic cherry tomatillo was confirmed by hygromycin resistance selection, Gus detection, polymerase chain reaction (PCR) and dot blotting analysis. Antigenicity of rHBsAg was examined by ELISA and the immunogenicity of rHBsAg derived from transgenic cherry tomatillo tissues was confirmed by oral feed of transformed tissues to BALB/c mice primed with commercial HBV vaccines. Specific antibody titers in mice's serum were examined by ELISA every week.RESULTS: By far, 10 positive lines of transgenic cherry tomatillos containing HBsAg gene were obtained. Among different organs of the same transgenic cherry tomatillo,level of rHBsAg expressed in leaves was the highest with the yield up to 300ng/g fresh weight. And the rHBsAg expression level in fruits was about 10 ng/g fresh weight.In animal immune tests, oral delivery with transgenic tissues to mice primed with commercial vaccine instead of naive mice resulted in significant immune response.CONCLUSION: The result of this animal immune test indicated the rHBsAg derived from transgenic cherry tomatillo possessed normal immunogenicity. This work demonstrated the feasibility to generate oral immunogenic rHBsAg in transgenic cherry tomatillo, and would provide some experimental approach for the production of low-cost oral vaccines using transgenic cherry tomatillo in large scale.

  4. Microenxertia em cultivares de manga Micrografting in mango cultivars

    Directory of Open Access Journals (Sweden)

    Ronaldo Posella Zaccaro

    2006-12-01

    Full Text Available Com a finalidade de se testar a viabilidade do método de microenxertia para produzir mudas de mangueira livres do fungo Fusarium subglutinans, agente causal da malformação, foram realizados experimentos utilizando-se do ápice meristemático da cultivar Tommy Atkins. Retirou-se o ápice meristemático do porta-enxerto e colocou-se o ápice meristemático da cultivar-copa, denominando-se essa metodologia de "microenxertia por substituição de ápice meristemático", na qual foram utilizadas as cultivares Coquinho, Espada, Ouro e Ubá como porta-enxertos. O material de propagação utilizado foi retirado de uma planta-matriz da cultivar Tommy Atkins sem sintomas de malformação. Primeiramente, a parte apical dos ramos foi cortada com aproximadamente 3 cm de comprimento. Os meristemas foram colocados em uma solução antioxidante composta de ácido ascórbico, ácido cítrico e L-cisteína, para evitar a oxidação dos compostos fenólicos existentes na manga. Os meristemas apicais foram cortados com comprimento de 2 mm. Em seguida, efetuou-se o corte do meristema apical e de folhas do porta-enxerto, colocando-se o meristema apical sobre o corte do porta-enxerto, recobrindo-se com Parafilm®. Demonstrou-se com a técnica de microenxertia a possibilidade de formação de plantas-matrizes, para implantação de jardim clonal em condições de viveiro protegido.This research was carried out with the purpose to produce mangoes trees free of fungus Fusarium subglutinans, causal agent of mango malformation by using the apex meristem to substitute it for the meristem of the commercial cultivar Tommy Atkins. This micrografting methodology was denominated "meristem substitution" through which the cultivars Coquinho, Espada, Ouro and Ubá were used as rootstocks. The micrografts were collected from 'Tommy Atkins' mother plant without malformation symptoms. Firstly, branch apexes were cut off having length of 3 cm. Each apex meristem was placed in an

  5. Molecular Screening and Resistance Evaluation of American Wheat Cultivars to Chinese Stripe Rust Races

    Institute of Scientific and Technical Information of China (English)

    BAI Yu-lu; ZHANG Chun-yu; SUN Quan; LIN Feng; CUI Na; XU Shi-chang; GAO Yang; XU Xiao-dan

    2010-01-01

    Stripe rust,caused by Puccinia striiformis f.sp.tritici,is one of the major diseases of wheat in China.In order to asses the resistance levels and existing Yr genes among 59 wheat cultivars (lines) from the Pacific Northwest (PNW) of the United States,to provide resistance resources for genetic improvement of wheat stripe rust resistance in China,59 wheat cultivars (lines) from PNW of the United States were infected by 3 mixed races of predominant Chinese stripe rust races CRY31,CRY32,and CRY33 to evaluate their resistance at seedling and adult plant stages,and screened with molecular markers tightly linked to currently effective all-stage resistance genes Yr10,Yr15 and adult plant resistance genes Yr18,Yr39.Of 59 American cultivars (lines),five cultivars (lines),Expresso,02W50076,ACS52610,WA008012,and WA00801833,had all-stage resistance,showing resistance to mixed races of CRY31,CRY32,and CRY33 at both seedling and adult plant stages.33 cultivars (lines) had adult plant resistance,only showing resistance to stripe rust at adult stage.Based on the molecular screening,none of the 59 PNW cultivars (lines) had the polymorphic bands of linked markers to Yr10.There were 12,33 and 29 cultivars (lines) which had polymorphic bands of linked markers to Yr15,Yr18 and Yr39,accounting for 20,55 and 49% of the 59 PNW cultivars (lines),respectively.All these results suggested that Yr15,Yr18 and Yr39 were widespread among PNW cultivars (cultivars) and could be utilized in Chinese wheat stripe rust resistance breeding.

  6. Reproduction of Meloidogyne chitwoodi on Popcorn Cultivars

    OpenAIRE

    Cardwell, D. M.; Ingham, R. E.

    1997-01-01

    Popcorn cultivars were evaluated in field and greenhouse tests for resistance to the Columbia root-knot nematode, Meloidogyne chitwoodi, as potential resistant crops in potato rotations. A nematode reproductive factor (Rf) was calculated for each cultivar. Reproductive factor values also were compared on a relative basis as percentages of the Rf on a susceptible field corn standard, Pioneer 3578. Popcorn cultivars W206 and Robust 33-77 consistently supported low population densities of M. chi...

  7. Microsporogenesis of Apricot Cultivars in Hungary

    OpenAIRE

    Hajnal, Veronika; Zarif OMID; Márta LADÁNYI; Magdolna TÓTH; Szalay, László

    2013-01-01

    Like all phenological processes, microsporogenesis is mainly determined genetically, but its phenotypical expression is greatly influenced by environmental factors, particularly the temperature. During the 3-year experimental period, the process of microsporogenesis was examined in eight apricot cultivars originated in North America and in Romania. The Hungarian cultivar ‘Gönci magyar kajszi’ was used as the control. Based on the results it was possible to rank the cultivars in terms of their...

  8. Processed tart cherry products--comparative phytochemical content, in vitro antioxidant capacity and in vitro anti-inflammatory activity.

    Science.gov (United States)

    Ou, Boxin; Bosak, Kristen N; Brickner, Paula R; Iezzoni, Dominic G; Seymour, E Mitchell

    2012-05-01

    Processing of fruits and vegetables affects their phytochemical and nutrient content. Tart cherries are commercially promoted to possess antioxidant and anti-inflammatory activity. However, processing affects their phytochemical content and may affect their related health benefits. The current study compares the in vitro antioxidant capacity and anti-inflammatory cyclooxygenase activity of processed tart cherry (Prunus cerasus) products-cherry juice concentrate, individually quick-frozen cherries, canned cherries, and dried cherries. Cherry products were analyzed for total anthocyanin and proanthocyanidin content and profile. On a per serving basis, total anthocyanins were highest in frozen cherries and total proanthocyanidins were highest in juice concentrate. Total phenolics were highest in juice concentrate. Juice concentrate had the highest oxygen radical absorbance capacity (ORAC) and peroxynitrite radical averting capacity (NORAC). Dried cherries had the highest hydroxyl radical averting capacity (HORAC) and superoxide radical averting capacity (SORAC). Processed tart cherry products compared very favorably to the U.S. Dept. of Agriculture-reported ORAC of other fresh and processed fruits. Inhibition of in vitro inflammatory COX-1 activity was greatest in juice concentrate. In summary, all processed tart cherry products possessed antioxidant and anti-inflammatory activity, but processing differentially affected phytochemical content and in vitro bioactivity. On a per serving basis, juice concentrate was superior to other tart cherry products. PMID:23163942

  9. 75 FR 77564 - Tart Cherries Grown in the States of Michigan, et al.;

    Science.gov (United States)

    2010-12-13

    ... inelastic which indicates that price reductions do not result in large increases in the quantity demanded... the demand at retail or food service outlets minus per-unit processing and distribution costs incurred.... Demand for tart cherries at the farm level is derived from the demand for tart cherry products at...

  10. Sensing the Moisture Content of Dry Cherries - A Rapid and Nondestructive Method

    Science.gov (United States)

    Impedance (Z), and phase angle (') of a parallel-plate capacitor with a single cherry fruit between the plates was measured using a CI meter (Chari’s Impedance meter), at 1 and 9 MHz . Capacitance C, was derived from Z and ', and using the C, ', and Z values of a set of cherries whose moisture cont...

  11. Sour Cherry (Prunus cerasus L.) Anthocyanins: effects of juice processing on phenolic compounds and bioavailability

    NARCIS (Netherlands)

    Toydemir, G.; Boyacioglu, D.; Beekwilder, M.J.; Vos, de R.C.H.; Hall, R.D.; Capanoglu, E.

    2014-01-01

    Sour cherry (Prunus cerasus L.), has gained growing interest in recent years due to the envisaged health benefits associated with a regular intake of anthocyanins and related polyphenolic compounds. Turkish sour cherries are widely consumed as processed products and are renowned for their high juice

  12. Changes in sour cherry (Prunus cerasus L.) antioxidants during nectar processing and in vitro gastrointestinal digestion.

    NARCIS (Netherlands)

    Toydemir, G.; Capanoglu, E.; Kamiloglu, S.; Boyacioglu, D.; Vos, de C.H.; Hall, R.D.; Beekwilder, M.J.

    2013-01-01

    Sour cherry (Prunus cerasus L.) is rich in polyphenols, and like its processed products, is especially rich in anthocyanins. We have applied HPLC, spectrophotometric and on-line antioxidant detection methods to follow the fate of cherry antioxidants during an entire multi-step industrial-scale proce

  13. Variation in Broccoli Cultivar Phytochemical Content under Organic and Conventional Management Systems: Implications in Breeding for Nutrition

    NARCIS (Netherlands)

    Renaud, E.N.C.; Lammerts Van Bueren, E.; Myers, J.R.; Caldas Paulo, M.J.; Eeuwijk, van F.A.; Zhu, N.; Juvik, J.A.

    2014-01-01

    Organic agriculture requires cultivars that can adapt to organic crop management systems without the use of synthetic pesticides as well as genotypes with improved nutritional value. The aim of this study encompassing 16 experiments was to compare 23 broccoli cultivars for the content of phytochemic

  14. Agrobiologocal and Technological Characteristics of Table Grape Cultivar Danlas White

    Directory of Open Access Journals (Sweden)

    Melita Fazinić

    1999-06-01

    Full Text Available Viticulture has always been primarity directed towards growing wine cultivars white table grape cultivar growing was limited to very few highly valued cultivars which found their position in the big market.\

  15. Population structure and genetic bottleneck in sweet cherry estimated with SSRs and the gametophytic self-incompatibility locus

    Directory of Open Access Journals (Sweden)

    Mariette Stéphanie

    2010-08-01

    Full Text Available Abstract Background Domestication and breeding involve the selection of particular phenotypes, limiting the genomic diversity of the population and creating a bottleneck. These effects can be precisely estimated when the location of domestication is established. Few analyses have focused on understanding the genetic consequences of domestication and breeding in fruit trees. In this study, we aimed to analyse genetic structure and changes in the diversity in sweet cherry Prunus avium L. Results Three subgroups were detected in sweet cherry, with one group of landraces genetically very close to the analysed wild cherry population. A limited number of SSR markers displayed deviations from the frequencies expected under neutrality. After the removal of these markers from the analysis, a very limited bottleneck was detected between wild cherries and sweet cherry landraces, with a much more pronounced bottleneck between sweet cherry landraces and modern sweet cherry varieties. The loss of diversity between wild cherries and sweet cherry landraces at the S-locus was more significant than that for microsatellites. Particularly high levels of differentiation were observed for some S-alleles. Conclusions Several domestication events may have happened in sweet cherry or/and intense gene flow from local wild cherry was probably maintained along the evolutionary history of the species. A marked bottleneck due to breeding was detected, with all markers, in the modern sweet cherry gene pool. The microsatellites did not detect the bottleneck due to domestication in the analysed sample. The vegetative propagation specific to some fruit trees may account for the differences in diversity observed at the S-locus. Our study provides insights into domestication events of cherry, however, requires confirmation on a larger sampling scheme for both sweet cherry landraces and wild cherry.

  16. Striped Cucumber Beetle (Coleoptera: Chrysomelidae) Aggregation in Response to Cultivar and Flowering.

    Science.gov (United States)

    Gardner, Jeffrey; Hoffmann, Michael P; Mazourek, Michael

    2015-04-01

    The striped cucumber beetle [Acalymma vittatum (F.)] is a specialist pest of cucurbits throughout its range in the United States and Canada. Improved integrated pest management options are needed across the pest's range, especially on organic farms where there are few effective controls. Trap cropping in cucurbits is an option, but there are significant challenges to the technique. Because cucurbit flowers are highly attractive to the beetles, four field experiments tested whether cultivar and phenology interact to preferentially aggregate beetles. The first experiment tested the hypothesis that cucurbit flowers were more attractive to striped cucumber beetles than was foliage. The second experiment tested whether there were differences in beetle aggregation between two relatively attractive cultivars. The third and fourth experiments were factorial designs with two plant cultivars and two levels of flowering to specifically test for an interaction of cultivar and flowering. Results indicated that flowers were more attractive than foliage, beetle aggregation was affected by plant cultivar, and that there was an interaction of cultivar with flowering. We conclude that a single cultivar may be sufficient to serve as a generic trap crop to protect a wide variety of cucurbits. PMID:26313184

  17. Cell wall alterations in the leaves of fusariosis-resistant and susceptible pineapple cultivars.

    Science.gov (United States)

    de Farias Viégas Aquije, Glória Maria; Zorzal, Poliana Belisário; Buss, David Shaun; Ventura, José Aires; Fernandes, Patricia Machado Bueno; Fernandes, Antonio Alberto Ribeiro

    2010-10-01

    Fusariosis, caused by the fungus Fusarium subglutinans f. sp. ananas (Syn. F. guttiforme), is one of the main phytosanitary threats to pineapple (Ananas comosus var. comosus). Identification of plant cell responses to pathogens is important in understanding the plant-pathogen relationship and establishing strategies to improve and select resistant cultivars. Studies of the structural properties and phenolic content of cell walls in resistant (Vitoria) and susceptible (Perola) pineapple cultivars, related to resistance to the fungus, were performed. The non-chlorophyll base of physiologically mature leaves was inoculated with a conidia suspension. Analyses were performed post-inoculation by light, atomic force, scanning and transmission electron microscopy, and measurement of cell wall-bound phenolic compounds. Non-inoculated leaves were used as controls to define the constitutive tissue characteristics. Analyses indicated that morphological differences, such as cell wall thickness, cicatrization process and lignification, were related to resistance to the pathogen. Atomic force microscopy indicated a considerable difference in the mechanical properties of the resistant and susceptible cultivars, with more structural integrity, associated with higher levels of cell wall-bound phenolics, found in the resistant cultivar. p-Coumaric and ferulic acids were shown to be the major phenolics bound to the cell walls and were found in higher amounts in the resistant cultivar. Leaves of the resistant cultivar had reduced fungal penetration and a faster and more effective cicatrization response compared to the susceptible cultivar. PMID:20607243

  18. Molecular Identification and Cultivar Fingerprints of Prunus persica (L.)Batsch Germplasms

    Institute of Scientific and Technical Information of China (English)

    SUN Shu-xia; LI Jing; JIANG Guo-liang; CHEN Dong; XIE Hong-jiang; TU Mei-yan

    2010-01-01

    [Objective]The aim was to study the molecular identification and cultivar fingerprints of Prunus persica(L.)Batsch germplasms.[Method]Sixty peach genotypes,representing China common local cultivars and European samples were screened by microsatellites(simple sequence repeats,SSRs)and Inter-Simple Sequence Repeat(ISSR)markers.[Result]26 reproducible bands were amplified by Nine SSR primers,and 24 of which were polymorphic; 236 bands were amplified by 30 ISSR primers,and 113 of which were polymorphic.31 genotypes were discriminated with 1-3 distinct polymorphic bands generated from the primers ISSR and SSR.Seven cultivar-specific ISSR fragments and two SSR unique alleles obtained from this study were available to be converted into Sequence Characterized Amplified Region(SCAR)markers.The genetic similarity coefficient(GS)estimated from these molecular data averaged were 0.939(ranged from 0.856 to 0.983)for ISSR and0.646(ranged from 0.240 to 1.000)for SSR,respectively.The combined grouping association indicated that most local Chinese peach cultivars and exotic accessions were clustered together.This could be related to the mode of introduction and maintenance of the peach cultivars involving limited foundation germplasm,exchange of cultivars between plantations,and periodic development of new recombinant cultivars following sexual reproduction.[Conclusion]The results obtained in this work would help to improve the conservation,molecular identification and management of peach germplasm in breeding.

  19. Cell wall alterations in the leaves of fusariosis-resistant and susceptible pineapple cultivars.

    Science.gov (United States)

    de Farias Viégas Aquije, Glória Maria; Zorzal, Poliana Belisário; Buss, David Shaun; Ventura, José Aires; Fernandes, Patricia Machado Bueno; Fernandes, Antonio Alberto Ribeiro

    2010-10-01

    Fusariosis, caused by the fungus Fusarium subglutinans f. sp. ananas (Syn. F. guttiforme), is one of the main phytosanitary threats to pineapple (Ananas comosus var. comosus). Identification of plant cell responses to pathogens is important in understanding the plant-pathogen relationship and establishing strategies to improve and select resistant cultivars. Studies of the structural properties and phenolic content of cell walls in resistant (Vitoria) and susceptible (Perola) pineapple cultivars, related to resistance to the fungus, were performed. The non-chlorophyll base of physiologically mature leaves was inoculated with a conidia suspension. Analyses were performed post-inoculation by light, atomic force, scanning and transmission electron microscopy, and measurement of cell wall-bound phenolic compounds. Non-inoculated leaves were used as controls to define the constitutive tissue characteristics. Analyses indicated that morphological differences, such as cell wall thickness, cicatrization process and lignification, were related to resistance to the pathogen. Atomic force microscopy indicated a considerable difference in the mechanical properties of the resistant and susceptible cultivars, with more structural integrity, associated with higher levels of cell wall-bound phenolics, found in the resistant cultivar. p-Coumaric and ferulic acids were shown to be the major phenolics bound to the cell walls and were found in higher amounts in the resistant cultivar. Leaves of the resistant cultivar had reduced fungal penetration and a faster and more effective cicatrization response compared to the susceptible cultivar.

  20. 酸樱桃新品种‘奥德’%A New Sour Cherry Cultivar ‘Aode’

    Institute of Scientific and Technical Information of China (English)

    蔡宇良; 王玉; 邱蓉; 冯瑛; 张雪; 宛甜; 何恒流

    2014-01-01

    ‘奥德’是从野生酸樱桃中经实生选种选育出的新品种.单果质量5.5 g,总糖为10.36%,总酸度为1.45%,可溶性蛋白质1.40%,果实出汁率达到85.2%.矮化,抗旱、耐盐碱、抗裂果、抗病虫性强,固地性强,已在陕西、甘肃、山西、河南、山东等地栽培.

  1. Nitrogen fertilization of fall panicum cultivars (Panicum dichotomiflorum Michx.): biochemical and agronomical aspects

    OpenAIRE

    Soratto Rogério Peres; Lima Eduardo do Valle; Silva Tiago Roque Benetoli da; Boaro Carmen Sílvia Fernandes; Cataneo Ana Catarina

    2004-01-01

    Information on improved fall panicum cultivars and agronomical pratices is scarce because of the relatively small importance of this crop in Brazil. The present study aimed to evaluate levels of nitrogen sidedressing on plant development and biochemical characteristics of two fall panicum cultivars. The experiment was set up under plastic tunnel conditions in Botucatu, São Paulo, Brazil, with plants growing inside asbestos-cement boxes. The experimental design was a randomized block setup and...

  2. Soil covering in organic cultivation of onion cultivars

    OpenAIRE

    Leonardo Barreto Tavella; Regina Lúcia Felix Ferreira; Sebastião Elviro de Araújo Neto; Antônio Jussie da Silva Solino; Eliana Mara Napoli Corrêa de Paula da Silva; Maísa Pinto Bravin

    2015-01-01

    The soil preparation in horticulture, including organic, is characterized by intense soil tillage, which increases energy costs and unbalanced the environment. The organic system in onion cultivation has shown satisfactory results, however the soil covering use tends to improve the cultivation environment and may result in higher yields. The objective of this work was to evaluate the performance of onion cultivars in organic cultivation under different soil coverages. The experiment was co...

  3. Recovery facilitation with Montmorency cherries following high-intensity, metabolically challenging exercise.

    Science.gov (United States)

    Bell, Phillip G; Walshe, Ian H; Davison, Gareth W; Stevenson, Emma J; Howatson, Glyn

    2015-04-01

    The impact of Montmorency tart cherry (Prunus cerasus L.) concentrate (MC) on physiological indices and functional performance was examined following a bout of high-intensity stochastic cycling. Trained cyclists (n = 16) were equally divided into 2 groups (MC or isoenergetic placebo (PLA)) and consumed 30 mL of supplement, twice per day for 8 consecutive days. On the fifth day of supplementation, participants completed a 109-min cycling trial designed to replicate road race demands. Functional performance (maximum voluntary isometric contraction (MVIC), cycling efficiency, 6-s peak cycling power) and delayed onset muscle soreness were assessed at baseline, 24, 48, and 72 h post-trial. Blood samples collected at baseline, immediately pre- and post-trial, and at 1, 3, 5, 24, 48, and 72 h post-trial were analysed for indices of inflammation (interleukin (IL)-1β, IL-6, IL-8, tumor necrosis factor alpha, high-sensitivity C-reactive protein (hsCRP)), oxidative stress (lipid hydroperoxides), and muscle damage (creatine kinase). MVIC (P < 0.05) did not decline in the MC group (vs. PLA) across the 72-h post-trial period and economy (P < 0.05) was improved in the MC group at 24 h. IL-6 (P < 0.001) and hsCRP (P < 0.05) responses to the trial were attenuated with MC (vs. PLA). No other blood markers were significantly different between MC and PLA groups. The results of the study suggest that Montmorency cherry concentrate can be an efficacious functional food for accelerating recovery and reducing exercise-induced inflammation following strenuous cycling exercise. PMID:25794236

  4. A Phase Transition for Circle Maps and Cherry Flows

    Science.gov (United States)

    Palmisano, Liviana

    2013-07-01

    We study C 2 weakly order preserving circle maps with a flat interval. The main result of the paper is about a sharp transition from degenerate geometry to bounded geometry depending on the degree of the singularities at the boundary of the flat interval. We prove that the non-wandering set has zero Hausdorff dimension in the case of degenerate geometry and it has Hausdorff dimension strictly greater than zero in the case of bounded geometry. Our results about circle maps allow to establish a sharp phase transition in the dynamics of Cherry flows.

  5. A Phase Transition for Circle Maps and Cherry Flows

    CERN Document Server

    Palmisano, Liviana

    2012-01-01

    We study $C^{2}$ weakly order preserving circle maps with a flat interval. The main result of the paper is about a sharp transition from degenerate geometry to bounded geometry depending on the degree of the singularities at the boundary of the flat interval. We prove that the non-wandering set has zero Hausdorff dimension in the case of degenerate geometry and it has Hausdorff dimension strictly greater than zero in the case of bounded geometry. Our results about circle maps allow to establish a sharp phase transition in the dynamics of Cherry flows.

  6. UENF 14: a new popcorn cultivar

    Directory of Open Access Journals (Sweden)

    Antonio Teixeira do Amaral Júnior

    2013-01-01

    Full Text Available The aim of this work is to present the features of the popcorn cultivar UENF 14, developed from five cycles of recurrentselection of the population UNB-2U, to the scientific community. The cultivar produces yields of 3047.58 kg ha-1 and has poppingexpansion of 35.69 mL g-1.

  7. Effects of Soybean Cultivars on Soymilk Quality

    Directory of Open Access Journals (Sweden)

    Aziadekey, M.

    2001-01-01

    Full Text Available Soymilk was prepared from twelve soybean cultivars grown under the same environmental conditions to evaluate their effects on soymilk characteristics. Significant correlations were observed between the Chemical composition of the seeds and the resultant soymilk. Soymilk solids were significantly affected by seed size and seed phosphorus contents. Cultivars with dark hilum produced soymilk with less attractive colour.

  8. Everbearing strawberry cultivars - susceptibility to crown rot

    OpenAIRE

    Parikka, Päivi; Karhu, Saila; Hietaranta, Tarja

    2009-01-01

    Studies on the production of everbearing strawberry cultivars were started at MTT Plant Production Research in 2007. MTT Horticulture makes trials in tunnel and open fields to study the growth, yield and overwintering of cultivars in northern conditions. Resistance to crown rot is also being tested.

  9. UENF 14: a new popcorn cultivar

    OpenAIRE

    Antonio Teixeira do Amaral Júnior; Leandro Simões Azeredo Gonçalves; Silvério de Paiva Freitas Júnior; Liliam Silvia Candido; Cassio Vittorazzi; Guilherme Ferreira Pena; Rodrigo Moreira Ribeiro; Thiago Rodrigues da Conceição Silva; Messias Gonzaga Pereira; Carlos Alberto Scapim; Alexandre Pio Viana; Geraldo Francisco de Carvalho

    2013-01-01

    The aim of this work is to present the features of the popcorn cultivar UENF 14, developed from five cycles of recurrentselection of the population UNB-2U, to the scientific community. The cultivar produces yields of 3047.58 kg ha-1 and has poppingexpansion of 35.69 mL g-1.

  10. Competitividade de cultivares de arroz irrigado com cultivar simuladora de arroz-vermelho Competitiveness of flooded rice cultivars with a red rice simulating cultivar

    Directory of Open Access Journals (Sweden)

    Alvadi Antonio Balbinot Junior

    2003-01-01

    Full Text Available Características morfológicas e fisiológicas de plantas cultivadas podem afetar sua habilidade competitiva com plantas daninhas. Este trabalho objetivou investigar a competitividade de cultivares de arroz irrigado (Oryza sativa L. com cultivar simuladora de arroz-vermelho. Investigou-se na safra 2000/2001 o comportamento de oito genótipos de arroz, cultivados na presença ou ausência da cultivar de arroz EEA 406, que simulou infestação de arroz-vermelho. Aos 45 e aos 60 dias após a semeadura, avaliou-se a resposta da simuladora em relação às cultivares de arroz. Na colheita, foram determinados estatura de planta, componentes do rendimento e produtividade das plantas. A cultivar tardia IR 841 suprimiu o crescimento da simuladora, apresentando com a cultivar superprecoce Ligeirinho as menores reduções de produtividade quando em competição. Por sua vez, as cultivares IAS 12-9 Formosa e Bluebelle permitiram maior crescimento e produção de sementes pela concorrente, também sofrendo as maiores reduções de produtividade de grãos na condição de competição.Morphologic and physiologic characteristics of crop plants can affect their competitive ability with weeds. This research aimed to investigate competitiveness of flooded rice (Oryza sativa L. cultivars with a red rice simulating genotype. It was investigated, during the 2000/2001 warm season, the behavior of eight rice genotypes, grown in presence or absence of the rice cultivar EEA 406, simulating a red rice infestation. At 45 and 60 days after rice seeding, it was evaluated the response of red rice mimicker genotype in relation to rice cultivars. At harvest, it was determined plant height, yield components, and grain yield of the cultivars. The late season genotype IR 841 suppressed growth of the simulative cultivar, presenting, together with the veryearly cultivar Ligeirinho, the lowest reductions in grain yield under competition. In opposite, IAS 12-9 Formosa and Bluebelle

  11. Carotenoid content of 50 watermelon cultivars.

    Science.gov (United States)

    Perkins-Veazie, Penelope; Collins, Julie K; Davis, Angela R; Roberts, Warren

    2006-04-01

    The lycopene content of 50 commercial cultivars of seeded and seedless red-fleshed watermelons was determined. Scanning colorimetric and spectrophotometric assays of total lycopene were used to separate watermelon cultivars into low (90 mg/kg fw). Cultivars varied greatly in lycopene content, ranging from 33 to 100 mg/kg. Most of the seeded hybrid cultivars had average lycopene contents. Sixteen of the 33 seedless types had lycopene contents in the high and very high ranges. All-trans-lycopene was the predominant carotenoid (84-97%) in all watermelon cultivars measured by high-performance liquid chromatography, but the germplasm differed in the relative amounts of cis-lycopene, beta-carotene, and phytofluene. Red-fleshed watermelon genotypes vary extensively in carotenoid content and offer opportunities for developing watermelons with specifically enhanced carotenoids. PMID:16569049

  12. Morphological characteristics of Red Clover Cultivars in the Lowland and Hilly-Mountain Region

    Directory of Open Access Journals (Sweden)

    J. Leto

    1998-09-01

    Full Text Available Aim of this research was (1 to study morphological characteristics (germination, flowering, the height of the plants, leaf share, health condition, lodging and overwintering of six red clover cultivars (Croatia, Reichersberger, K-17, Marino, Viola and Nada grown in the lowland and hilly-mountain region, (2 to determine the interaction of cultivar and location characteristics tested, (3 to determine most appropriate cultivars for hilly-mountain region growth, and 4 to find out those cultivars which would serve as genetic base for breeding improvement of red clover. The trial was set up in spring 1995 in Maksimir (123 m above sea level and on Medvednica (650 m above sea level as a latin square design. The poorest germination was noted for K-17 and Reichersberger cultivars. The cultivars flowered at about the same date except for Nada which flowered 5 to 20 days later, depending on the cut. The highest plants height in Maksimir had K-17 (61.82 cm while the highest leaf share was found in Nada cultivar (52.03%. Both characteristic values on Medvednica were the highest for Nada (66.36 cm, 44.37%. Nada was also the least affected by pathogens (mostly by Erysiphe communis. The degree of infection depended on the cut, year and location. The strongest lodging was noticed for K-17 cultivar. In the third year the highest coverage was found for Croatia (37.1% in Maksimir and Nada (60.8% on Medvednica. Significant interaction genotype x location was found for leaf share while for the plant height the same interaction was very near the level of significance (P<0.05. Therefore, Nada and K-17 cultivars are most suitable as germplasm for plant breeding and most adapted for the growing in hilly-mountain region.

  13. Development of deficit irrigation scheduling strategies for 'Prime Giant' sweet cherry

    Science.gov (United States)

    Blanco, Víctor; Domingo, Rafael; Torres, Roque; Pérez Pastor, Alejandro; García, Manuel; López, Juan Antonio

    2016-04-01

    Precision regulated deficit irrigation scheduling is useful for improving water productivity and ensuring crop production sustainability. This form of water management requires continuous monitoring in order to know soil and/or plant water status at all times. Water status sensors are key tools for modulating irrigation water amounts. The objective of this work was to study the physiological and agronomic response of cherry trees to different irrigation treatments based on crop evapotranspiration (ETc). However, the final purpose was to establish threshold values of water stress indicators, which can be considered of practical applicability in automatic irrigation scheduling. The experiment was carried out in 2015 in a 0.5 ha commercial plot of 'Prime Giant' cherry [Prunus avium (L.)] in SE Spain. Three treatments were studied i) T110, irrigated above the maximum crop water requirements (110% of ETc), ii) T85, sustained deficit irrigation, irrigated to satisfy 85% of ETc, throughout the growing season, and iii) T100-55, regulated deficit irrigation with different water deficit levels: 100% and 55% of ETc during pre- and postharvest, respectively. Each treatment was randomly distributed in blocks and run in triplicate. Soil and plant water status were assessed from the soil matric potential and volumetric water content (Ym and Ov), midday stem and fruit water potential (Ys and Yf), maximum daily trunk shrinkage (MDS), daily trunk growth rate (TGR), stomatal conductance (gs), photosynthesis (Pn) and transpiration rates (E). Vegetative growth, yield and the quality of the fruit were also evaluated. Ys and MDS signal intensity were used as the main indicators of water stress. The water applied during the 2015 growing season was 7190, 5425 and 4225 m3 ha-1 for T110, T85 and T100-55, respectively. The mean values of Ys during pre- and postharvest were -0.51, -0.57, -0.54 and -0.65, -0.77 and -0.97 MPa in T110, T85 and T100-55, respectively, while Yf was -1.20, -1.36, -1

  14. Temperature-Mediated Kill and Oviposition of Western Cherry Fruit Fly (Diptera: Tephritidae) in the Presence of Spinosad.

    Science.gov (United States)

    Yee, Wee L

    2016-02-01

    Western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), is a quarantine pest of sweet cherry (Prunus avium (L.) L.) that is managed using insecticides, including spinosad, an organic compound that can be applied in low spray volumes. Identifying factors that can increase the efficacy of spinosad can be useful for improving fly control. Here, the major objective was to determine if temperature mediates kill and oviposition of R. indifferens in the presence of low spinosad coverage in the laboratory. Experiments were conducted by placing flies in cages with cherries and with a Petri dish containing 3-12 small spots of dry spinosad at 18.3, 23.9, and 29.4°C. Effects of spinosad rates were also determined. More flies were killed at 23.9 and 29.4°C than at 18.3°C by 1-7 d post exposure. More flies were killed at 29.4 than 23.9°C by 1 d post exposure. However, flies laid more eggs at these temperatures than at 18.3°C. Higher spinosad rates increased kill and decreased oviposition, but even within the highest rate, oviposition was greater at 29.4 than 18.3°C. More flies walked over 5-min observation periods at 29.4 and 23.9°C than 18.3°C, suggesting higher temperatures up to 29.4°C increase kill by increasing fly contact with spinosad as well as increase oviposition rate. Results suggest that spinosad rates in sprays used against R. indifferens should be greater at higher than lower ambient temperatures. PMID:26352751

  15. Genetic characterization of pathogenic fluorescent pseudomonads isolated from necrotic cherry and plum buds in Serbia

    Directory of Open Access Journals (Sweden)

    Gavrilović Veljko

    2013-01-01

    Full Text Available During past few years a symptoms of plum and cherry bud necrosis were observed in some regions with significant cherry production in Serbia. Gram negative, fluorescent, oxidative bacterial strains were isolated from the margin of necrotic tissue. All investigated strains are levan and HR positive, while negative results are recorded in oxidase, pectinase and arginin dihydrolase tests (LOPAT+---+. Symptoms similar to those observed in natural infection were obtained after artificial inoculation of cherry leaf scares and dormant one year old cherry shoots. Investigated strains as well as reference strain of P. syringae pv. morsprunorum cause the superficial necrosis on artificially inoculated immature cherry fruits, but negative results were recorded in immature pear and lemon fruit tests as well as syringae leaves and bean pods. Gelatin and aesculin tests were negative and tyrosinase and tartrate were positive. Investigated strains isolated from necrotic cherry buds had identical REP-PCR pattern with reference strain of P. syringae pv. morsprunorum. On the basis of obtained results, it was concluded that this bacterium is causal agent of cherry trees bud necrosis in Serbia. [Projekat Ministarstva nauke Republike Srbije, br. 31018 i br. 173026

  16. Report: investigation of anti-cancer effects of cherry in vitro.

    Science.gov (United States)

    Ogur, Recai; Istanbulluoglu, Hakan; Korkmaz, Ahmet; Barla, Asli; Tekbas, Omer Faruk; Oztas, Emin

    2014-05-01

    Cherry (Prunus Cerasus) is still one of the most popular preserve in Turkish cuisine. Cherry has been traditionally used for the treatment of inflammatory-related symptoms. Recent researches have proved that cherry is a valuable natural source of some important bioactive compounds in human health preservation. Evidence suggests that, cherry consumption may decrease the risk of chronic diseases and cancer. The aim of the present study was to determine the effects of cherry on breast cancer cells lines, asymmetric dimethylarginine (ADMA) level and certain multidrug-resistant bacteria. The cancer cell proliferation activity and analysis of apoptotic-necrotic cells was evaluated by using the 3-[4,5-dimethylthiazol-2-yl]-2,5-diphenyltetrazolium bromide (MTT) and scoring of apoptotic cell nuclei. Measurement of ADMA and the minimum inhibitory concentration was accomplished by HPLC and the micro dilution broth method. The results showed that, extracts of cherry exhibit anti-proliferative activity in mammary adenocarcinoma (MCF-7) & mouse mammary tumor cell (4T1) breast cancer cells lines as well as induction of apoptosis, lower ADMA concentrations in cell cultures treated with cherry extract and antibacterial effects against certain multidrug-resistant bacteria in vitro. These findings may open new horizons for traditional anti-inflammatory product as prophylactic-therapeutic agent from cancer, cardiovascular diseases and multidrug-resistant infections. PMID:24811821

  17. �Sauron� Apple Cultivar

    Directory of Open Access Journals (Sweden)

    Radu SESTRAS

    2010-06-01

    Full Text Available The new apple cultivar �Sauron� was obtained at Fruit Research Station Cluj, Romania (FRS Cluj, and homologated in 2007. �Sauron� was identified in open pollinated population of �Cluj 3/83� selection [�Cluj III-VI-5-26� selection (�Parmain d�Or�, open pollinated x �NJ 46�]. The trees have moderate vigour, upright then spread, with moderate productivity. Fruits are medium to large, usually red, with a portion being greenish or yellow-green and purple red vertically striped. The fruit has good quality, being soft eating apple due to their lack of crispness. Quality indices include firmness, crispness and excellent flavour. Fruits become ripe between 15 August and 5 September and the fruits are good quality, being proper for dessert and industrialization (juice, applesauce, pies, and cider.

  18. Cultivar de soja BRS 66

    Directory of Open Access Journals (Sweden)

    Bertagnolli Paulo Fernando

    2002-01-01

    Full Text Available BRS 66, oriunda do cruzamento BR 83-147 x FT-Abyara, é indicada para cultivo no Rio Grande do Sul. Na média de 21 ambientes no RS, no período de 1993/94 a 1995/96, essa cultivar apresentou rendimento médio de grãos de 2.883 kg/ha. Apresenta resistência ao cancro-da-haste, à podridão-parda-da-haste, à mancha-olho-de-rã, à raça 1 de Phytophthora sojae, à pústula-bacteriana e ao oídio. Tem flor branca, pubescência marrom, tegumento da semente amarelo-fosco, hilo marrom e tipo de crescimento determinado. É de ciclo médio e apresenta estatura da planta de média a alta, com boa resistência ao acamamento.

  19. �Saruman� Apple Cultivar

    Directory of Open Access Journals (Sweden)

    Radu SESTRAS

    2010-06-01

    Full Text Available The apple cultivar �Saruman� was obtained at Fruit Research Station Cluj, Romania (FRS Cluj, and homologated in 2007. �Saruman� was released by hybridization between �Cluj III-VI-5-26� selection (�Parmain d�Or�, open pollinated and �NJ 46�. The trees are vigorous, spreading shape, and with medium crop yield. The fruits have large size, conic shape and mostly red (purple coloration; they have white flesh with a sweet, crisp, aromatic flavour and low acidity. Fruits become ripe in the last decade of August, first decade of September and the fruits are proper for dessert and well suited for cooking, applesauce, cider, pies.

  20. Phosphorus uptake efficiency, root morphology and architecture in Brazilian wheat cultivars

    International Nuclear Information System (INIS)

    The main aims of this study were to evaluate the P uptake of Brazilian wheat cultivars and to identify the root traits involved in P uptake capacity. Two greenhouse studies were carried out. An isotopic dilution technique with 32P as a tracer was used in the first experiment. The root morphology and architecture was evaluated in the second experiment. The results indicated differences in P uptake between the cultivars. The cultivars with higher values of P uptake exhibited total root shallow, which enhances root proliferation in P-rich surface soil. Twenty one cultivars showed potentially greater phosphorus uptake efficiency, and we observed the importance of root traits for improving the P uptake ability. (author)

  1. Morphological and genetic characterisation of some lima bean (phaseolus lunatus l.) cultivars and their nodulating rhizobia

    International Nuclear Information System (INIS)

    Three major investigations were carried out to assess the morphological traits and nodulation potential of thirteen lima bean cultivars as well as the genetic diversity of rhizobia nodulating these lima bean cultivars. Thirteen lima bean cultivars obtained from the CSIR-PGGRI and various market centres in Ghana were used. The experiment was conducted in pots filled with natural topsoil and arranged in a randomised complete block design (RCBD) with three replicates at the Biotechnology and Nuclear Agriculture Research Institute (BNARI) of the Ghana Atomic Energy Commission (GAEC). The study aimed at obtaining some relevant information on the morphological traits of the lima bean to be improved upon, to evaluate their nodulation tendencies and determine similarities and differences of their nodulating rhizobia. Significant differences were obtained in quantitative characters (leaflet length, leaflet width, pod length, pod width, seed length, seed width, seed weight per 10 seeds and days to 50% emergence), contributing to divergence among the lima bean cultivars. Qualitative traits, however, were mostly similar, with few exceptions such as the flower wing colour, growth habit, leaf shape, main stem pigmentation, pod beak shape, seed secondary colour and seed pattern colour showing divergence among the lima bean cultivars. Two major clusters were joined at the similarity distance of 0.69. Majority of the lima bean cultivars were identified to be of the same morphotype with exception in cultivars M4 and A2. There were no significant differences in mean nodule number, mean effective and non-effective nodule counts. The lima bean cultivar GH 17I4 showed superior performance with respect to nodule number counts, effective nodules, fresh shoot weight and fresh root weight. Additionally lima bean cultivars, M5 and A2 indicated superior radiation use efficiency with total shoot dry matter of 731kg/ha and 704kg/ha respectively. A positive and high correlation existed between

  2. Genetic Engineering of Black Cherry (Prunus serotina) for Reproductive Sterility and Insect Pest Resistance

    OpenAIRE

    Wang, Ying(School of Physics, Shandong University, Jinan, 250100, PR China)

    2013-01-01

    Black cherry (Prunus serotina Ehrh.) is one of the most valuable hardwoods for high- end cabinetry, furniture, architectural millwork, paneling, and veneer. However, the damage caused by cambial-mining insect pests triggers gummosis in black cherry, a non-specific defense response in which resinous gum is deposited at the site of injury. The gum defects dramatically decrease the yield of high-quality black cherry lumber, and the value can be reduced by as much as 90%. The goal of this project...

  3. Frequency, Damage and Comparative Phonology of Annual Ground Cherry (Physalis divaricata L. Weed in Sugar Beet Fields

    Directory of Open Access Journals (Sweden)

    Nazari NAZARI ALAM

    2011-05-01

    Full Text Available Ground cherry (Physalis divaricata L. is one of the most important summer weeds in sugar beet crop in the west of Iran. In order to estimate the damage rate of this weed, field studies were conducted to quantify the effect of ground cherry density on sugar beet yield and to determine relationships among different weed densities (0, 0.5, 1, 2, 4, 8 and 16 plants m-2 and sugar beet yield in 2008. The experiment design was randomized complete blocks with three replications. In addition, the neighborhood effect of ground cherry was assessed in a completely randomized design. Neighborhood effect was surveyed from zero to 125 cm apart from each beet plant to ground cherry. Density of ground cherry was estimated as the systematic method in 30 sugar beet fields that were chosen randomly.Phonology of ground cherry was recorded based on the GDD (Growth Degree Day and date. Results showed that two weed plants m2 of this weed resulted in 34% damage to sugar beet. Ground cherry significantly reduced yield of sugar beet when sown 50 cm apart from crop plant. Crop damage of sugar beet was 41% when ground cherry seeds were sown at zero cm apart from each sugar beet plant. Flowering of ground cherry occurred in the middle of June when it received 61.45-75 GDD and it was distinguished that ground cherry is a neutralized weed to the long day.

  4. Survey of Cherry necrotic rusty mottle virus and Cherry green ring mottle virus incidence in Korea by Duplex RT-PCR

    Directory of Open Access Journals (Sweden)

    Seung-Yeol Lee

    2014-12-01

    Full Text Available The incidence of Cherry necrotic rusty mottle virus (CNRMV and Cherry green ring mottle virus (CGRMV have recently been occurred in Korea, posing a problem for sweet cherry cultivation. Since infected trees have symptomless leaves or ring-like spots on the pericarp, it is difficult to identify a viral infection. In this study, the incidence of CNRMV and CGRMV in sweet cherry in Gyeongbuk province was surveyed using a newly developed duplex reverse transcriptase polymerase chain reaction (RT-PCR method that can detect both viruses in a single reaction. CNRMV and CGRMV co-infection rates were 29.6%, 53.6%, and 17.6%, respectively, in samples collected from three different sites (Daegu, Gyeongju and Gyeongsan in Gyeongbuk province during 2012 and 2013. This duplex RT-PCR method offers a simple, rapid, and effective way of identifying CNRMV and CGRMV simultaneously in sweet cherry trees, which can aid in the management of viral infections that could undermine yield.

  5. Detecting local establishment strategies of wild cherry (Prunus avium L.

    Directory of Open Access Journals (Sweden)

    Gregorius Hans-Rolf

    2006-10-01

    Full Text Available Abstract Backround P. avium, a pioneer tree species that colonizes early forest successional stages, is assumed to require an effective strategy allowing stably repeatable rounds of local establishment, dispersal and local extinction. Consequently, the early replacement of cherry by climax tree species makes the establishment of several local generations very unlikely, especially in central European continuous cover forests. This has to be seen in connection with the mixed reproduction system involving asexual reproduction as a complementary adaptational strategy. Tests of the local establishment of wild cherry must therefore consider the possibility of first generation establishment via seedling recruitment potentially followed by an asexual generation (root suckering. Successful establishment can therefore be determined only among adult individuals with the option of detecting vegetative reproduction at these stages. To test the implied suggestion about local establishment strategies of wild cherry, nuclear microsatellites were used to analyse patterns of asexual propagation among adult stages that have been subjected to one of two major types of forest management. These management types, the historical "coppice with standards system" (CWS and the "high forest system" (HFS, can be reasonably assumed to have affected the reproduction system of P. avium. Results Clear differences were found in the reproduction pattern between two stands representing the two forest management types: 1 Clonal propagation is observed in both management systems, but with a distinctly higher frequency in the CWS. Hence, sexual recruitment as a first local generation is followed by a second asexual generation in both, whereas in the CWS there is evidence for an additional clonal generation. 2 The estimation of amounts of clonal reproduction critically depends on the assumptions about multilocus gene associations. This is revealed by the application of newly developed

  6. Ripening-Dependent Changes in Antioxidants, Color Attributes, and Antioxidant Activity of Seven Tomato (Solanum lycopersicum L.) Cultivars

    Science.gov (United States)

    2016-01-01

    To evaluate the ripening-dependent changes in phytonutrients, seven commercial cultivars (two general and five cherry) of tomatoes were cultivated under greenhouse conditions. Fruits were harvested at breaker, turning, pink, light red, and red stages of each cultivar, and antioxidant contents, color attributes, and antioxidant activities were measured. During ripening process, lycopene content increased from the breaker to red stage, while lutein displayed the reverse accumulation pattern, with higher values during the breaker stage. In contrast, β-carotene showed the highest levels of synthesis in pink and light red stages. Furthermore, flavonoids (quercetin, rutin, naringenin, and luteolin) also showed similar ripening-dependent changes, with higher quantities in pink and light red stages. Ascorbic acid showed continuously increasing patterns throughout ripening until the red stage, while the accumulation of total phenolics was cultivar-dependent. These results indicate that each antioxidant compound has a unique pattern of accumulation and degradation during the ripening process. “Unicon” exhibited highest total carotenoid (110.27 mg/100 g), total phenol (297.88 mg GAE/100 g) and total flavonoid content (273.33 mg/100 g), and consequently highest antioxidant activity (2552.4 μmol TE/100 g) compared to other cultivars. Throughout the ripening processes, total phenolics showed the highest correlation with antioxidant activity, followed by β-carotene and total flavonoids. In conclusion, ripening in tomatoes is accompanied by incremental increases in various antioxidant compounds to some extent, as well as by concomitant increases in antioxidant activity. PMID:27668121

  7. Ripening-Dependent Changes in Antioxidants, Color Attributes, and Antioxidant Activity of Seven Tomato (Solanum lycopersicum L.) Cultivars.

    Science.gov (United States)

    Bhandari, Shiva Ram; Lee, Jun Gu

    2016-01-01

    To evaluate the ripening-dependent changes in phytonutrients, seven commercial cultivars (two general and five cherry) of tomatoes were cultivated under greenhouse conditions. Fruits were harvested at breaker, turning, pink, light red, and red stages of each cultivar, and antioxidant contents, color attributes, and antioxidant activities were measured. During ripening process, lycopene content increased from the breaker to red stage, while lutein displayed the reverse accumulation pattern, with higher values during the breaker stage. In contrast, β-carotene showed the highest levels of synthesis in pink and light red stages. Furthermore, flavonoids (quercetin, rutin, naringenin, and luteolin) also showed similar ripening-dependent changes, with higher quantities in pink and light red stages. Ascorbic acid showed continuously increasing patterns throughout ripening until the red stage, while the accumulation of total phenolics was cultivar-dependent. These results indicate that each antioxidant compound has a unique pattern of accumulation and degradation during the ripening process. "Unicon" exhibited highest total carotenoid (110.27 mg/100 g), total phenol (297.88 mg GAE/100 g) and total flavonoid content (273.33 mg/100 g), and consequently highest antioxidant activity (2552.4 μmol TE/100 g) compared to other cultivars. Throughout the ripening processes, total phenolics showed the highest correlation with antioxidant activity, followed by β-carotene and total flavonoids. In conclusion, ripening in tomatoes is accompanied by incremental increases in various antioxidant compounds to some extent, as well as by concomitant increases in antioxidant activity. PMID:27668121

  8. Seed Development and Quality in Maize Cultivars

    Directory of Open Access Journals (Sweden)

    Kazem GHASSEMI-GOLEZANI

    2011-05-01

    Full Text Available In order to evaluate seed development and quality of maize (Zea mays cultivars (DC-370, SC-500, OSSK-602 and SC-604, a split plot experiment (using R.C.B. design with three replicates was conducted in 2009 at the Research Farm of the Faculty of Agriculture, University of Tabriz, Iran. Seeds were harvested at five day intervals in eight stages. Subsequently, the quality of seed samples was determined in the laboratory. Germination percentage and seedling dry weight were enhanced, but electrical conductivity of seed leachates was reduced with increasing seed weight on mother plant. Maximum seed quality of maize cultivars was attained at the end of seed filling phase. Seed quality at earlier harvests was low, because of immaturity. Differences in maximum seedling dry weight of maize cultivars were attributed to variation in genetic constitution. It was concluded that in maize cultivars, maximum seed quality could be achieved at physiological maturity.

  9. Cardioprotective mechanisms of Prunus cerasus (sour cherry) seed extract against ischemia-reperfusion-induced damage in isolated rat hearts.

    Science.gov (United States)

    Bak, Istvan; Lekli, Istvan; Juhasz, Bela; Nagy, Norbert; Varga, Edit; Varadi, Judit; Gesztelyi, Rudolf; Szabo, Gergo; Szendrei, Levente; Bacskay, Ildiko; Vecsernyes, Miklos; Antal, Miklos; Fesus, Laszlo; Boucher, Francois; de Leiris, Joel; Tosaki, Arpad

    2006-09-01

    The effects of kernel extract obtained from sour cherry (Prunus cerasus) seed on the postischemic cardiac recovery were studied in isolated working rat hearts. Rats were treated with various daily doses of the extract for 14 days, and hearts were then isolated and subjected to 30 min of global ischemia followed by 120 min of reperfusion. The incidence of ventricular fibrillation (VF) and tachycardia (VT) fell from their control values of 92% and 100% to 50% (not significant) and 58% (not significant), 17% (P<0.05), and 25% (P<0.05) with the doses of 10 mg/kg and 30 mg/kg of the extract, respectively. Lower concentrations of the extract (1 and 5 mg/kg) failed to significantly reduce the incidence of VF and VT during reperfusion. Sour cherry seed kernel extract (10 and 30 mg/kg) significantly improved the postischemic recovery of cardiac function (coronary flow, aortic flow, and left ventricular developed pressure) during reperfusion. We have also demonstrated that the extract-induced protection in cardiac function significantly reflected in a reduction of infarct size. Immunohistochemistry indicates that a reduction in caspase-3 activity and apoptotic cells by the extract, beside other potential action mechanisms of proanthocyanidin, trans-resveratrol, and flavonoid components of the extract, could be responsible for the cardioprotection in ischemic-reperfused myocardium. PMID:16617126

  10. Cherry Valley National Wildlife Refuge Final Feasibility Study and Environmental Assessment

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — In accordance with the National Environmental Policy Act (NEPA), as amended, the Service has developed a Final EA in response to the Cherry Valley National Wildlife...

  11. Extraction and characterization of montmorency (Prunus cerasus L.) sour cherry pit oil

    Science.gov (United States)

    Montmorency sour cherry (Prunus cerasus L.) pit oil was extracted and characterized by various methods including: gas chromatography (GC), liquid chromatography coupled with mass spectrometry (LC-MS), nuclear magnetic resonance (NMR), thermogravimetric analysis (TGA), differential scanning calorime...

  12. Increased root and shoot production during micropropagation of cherry and apple rootstalks: effect of subculture frequency.

    Science.gov (United States)

    Grant; Hammatt

    1999-11-01

    Shoot cultures of apple rootstock cv. M9 and cherry rootstock cv. F12/1 were established and then divided into several sub-lines that were subcultured at 28-42-day intervals. Consequently, similarly aged cultures received various numbers of subcultures. Cultures kept at 24 degrees C showed an increase in shoot and root production over time. There were differences in shoot and root production between apple lines, but there were no differences among sub-lines. In cherry, altering the subculture interval affected rooting competence, which increased with time. Cherry cultures maintained at 4 degrees C gave rise to cultures that were as easy to root as cultures kept at 24 degrees C with more frequent subculturing. We conclude that total time in culture is the most important factor bringing about physiological changes in these genotypes of micropropagated apple and cherry.

  13. Mutation breeding of autotetraploid Achimenes cultivars

    International Nuclear Information System (INIS)

    Colchicine-induced autotetraploids of three Achimenes cultivars were irradiated with X-rays or fast neutrons. The results were compared, in one cultivar, with those of the irradiated diploid form. The mutation frequency after irradiation of the autotetraploid was a 20-40 fold higher as compared to the corresponding diploid. These results may open new possibilities for mutation breeding, though they are hard to explain. Several promising mutants were selected. (author)

  14. Leaf stripe resistance of spring barley cultivars

    OpenAIRE

    Pinnschmidt, Hans O; Nielsen, Bent J.

    2006-01-01

    Results of six years of screening trials clearly indicate that effective resistance against barley leaf stripe is available, also in modern cultivars. Among the spring barley cultivars that are currently most widely grown in Denmark, Cabaret, Troon, Sebastian, Justina and Brazil appear most resistant, but only Brazil combines a favourable resistance performance (= low mean and standard deviation of environment-adjusted leaf stripe incidence) with a high number of observations (= years of test...

  15. Epistatic Association Mapping in Homozygous Crop Cultivars

    OpenAIRE

    Lü, Hai-Yan; Liu, Xiao-Fen; Wei, Shi-Ping; Zhang, Yuan-Ming

    2011-01-01

    The genetic dissection of complex traits plays a crucial role in crop breeding. However, genetic analysis and crop breeding have heretofore been performed separately. In this study, we designed a new approach that integrates epistatic association analysis in crop cultivars with breeding by design. First, we proposed an epistatic association mapping (EAM) approach in homozygous crop cultivars. The phenotypic values of complex traits, along with molecular marker information, were used to perfor...

  16. Kinetic parameters of silicon uptake by rice cultivars

    Directory of Open Access Journals (Sweden)

    Priscila Oliveira Martins

    2012-02-01

    Full Text Available Silicon is considered an important chemical element for rice, because it can improve tolerance to biotic and abiotic stress. However, in many situations no positive effect of silicon was observed, probably due to genetic factors. The objective of this research was to monitor Si uptake kinetics and identify responses of rice cultivars in terms of Si uptake capacity and use. The experiment was carried out in a greenhouse of the São Paulo State University (UNESP, Brazil. The experiment was arranged in a completely randomized, factorial design with three replications. that consisted of two rice cultivars and two Si levels. Kinetic parameters (Vmax, Km, and Cmin, root morphology variables, dry matter yield, Si accumulation and levels in shoots and roots, uptake efficiency, utilization efficiency, and root/shoot ratio were evaluated. Higher Si concentrations in the nutrient solution did not increase rice dry matter. The development of the low-affinity silicon uptake system of the rice cultivar 'Caiapó' was better than of 'Maravilha'.

  17. Comparing salt tolerance of beet cultivars and their halophytic ancestor: consequences of domestication and breeding programmes.

    Science.gov (United States)

    Rozema, Jelte; Cornelisse, Danny; Zhang, Yuancheng; Li, Hongxiu; Bruning, Bas; Katschnig, Diana; Broekman, Rob; Ji, Bin; van Bodegom, Peter

    2014-12-09

    Salt tolerance of higher plants is determined by a complex set of traits, the timing and rate of evolution of which are largely unknown. We compared the salt tolerance of cultivars of sugar beet and their ancestor, sea beet, in hydroponic studies and evaluated whether traditional domestication and more recent breeding have changed salt tolerance of the cultivars relative to their ancestor. Our comparison of salt tolerance of crop cultivars is based on values of the relative growth rate (RGR) of the entire plant at various salinity levels. We found considerable salt tolerance of the sea beet and slightly, but significantly, reduced salt tolerance of the sugar beet cultivars. This indicates that traditional domestication by selection for morphological traits such as leaf size, beet shape and size, enhanced productivity, sugar content and palatability slightly affected salt tolerance of sugar beet cultivars. Salt tolerance among four sugar beet cultivars, three of which have been claimed to be salt tolerant, did not differ. We analysed the components of RGR to understand the mechanism of salt tolerance at the whole-plant level. The growth rate reduction at higher salinity was linked with reduced leaf area at the whole-plant level (leaf area ratio) and at the individual leaf level (specific leaf area). The leaf weight fraction was not affected by increased salinity. On the other hand, succulence and leaf thickness and the net assimilation per unit of leaf area (unit leaf rate) increased in response to salt treatment, thus partially counteracting reduced capture of light by lower leaf area. This compensatory mechanism may form part of the salt tolerance mechanism of sea beet and the four studied sugar beet cultivars. Together, our results indicate that domestication of the halophytic ancestor sea beet slightly reduced salt tolerance and that breeding for improved salt tolerance of sugar beet cultivars has not been effective.

  18. Stability of growth periods traits for soybean cultivars across multiple locations

    Institute of Scientific and Technical Information of China (English)

    WANG Xiao-bo; WANG Hui-cai; WANG Rui-zhen; ZHOU Rong; CHEN Huai-zhu; CHANG Ru-zhen; QIU Li-juan; LIU Zhang-xiong; YANG Chun-yan; XU ran; LU Wei-guo; ZHANG Li-feng; WANG Qian; WEI Su-hong; YANG Chun-ming

    2016-01-01

    The growth periods (GPs, from planting/emergence to reproductive stage 8 (R8) of soybean cultivars vary in different ecological regions, especialy in China with a very complex soybean cropping system. In this study, a 3-yr experimental study was undertaken in three geographical locations of China from 2008 to 2010, including the Northeast (40.66–45.85°N), Huang-Huai (34.75–38.04°N) and southern (22.82–30.60°N) eco-regions with about 250 accessions in each region to clarify the classiifcation of maturity group (MG) and identify the cultivars with stable GP to increase the knowledge about the GP distribution of soybean cultivars in China. GPs of soybean cultivars in different eco-regions were signiifcant different with a gradual decrease from 115–125 d in the Northeast part to the 85–100 d in the southern part of China. The geographical location was the major factor for GP of cultivars from the Northeast, while the year of planting was the major factor affecting the stability of GPs in Huang-Huai summer and southern summer soybean. AMMI2 (additive main effects and multiplicative interaction)-Biplot analysis showed that the GPs of soybean cultivars from the Northeast eco-region have a comparatively satisfactory environmental stability. Moreover, soybean cultivars with moderate GP/MG and stable environment adaptabil-ity in different eco-regions were identiifed based on the linear regression and AMMI analysis, which was important for the accurate classiifcation of soybean MGs in future. Taken together, our results relfected the genetic diversity, geographical distribution and environmental stability of the Chinese soybean GP trait. Soybean cultivars with stable GP for various Chinese eco-regions would be beneifcial for Chinese soybean genetic improvement, varietal introduction, exchange, and soybean breeding program for wide adaptability.

  19. CHERRY BIODIVERSITY OF CAMPANIA REGION (ITALY: CONTENTS OF ESSENTIAL ELEMENTS

    Directory of Open Access Journals (Sweden)

    Stefania Papa

    2012-12-01

    Full Text Available The contents of some nutrients [Phosphorus (P, Potassium (K, Magnesium (Mg, Iron(Fe, Calcium(Ca, Selenium(Se, Zinc(Zn and Sodium(Na]  and trace metals [Vanadium (V, Nickel (Ni, Chromium (Cr, Lead (Pb, Copper (Cu, Aluminum (Al and Cadmium (Cd] were determined in 30 cherry accessions from a farm for collections of Campania Region. Data have highlighted a high nutrient contents in the local accessions and often higher than commercial ones. In particular, it was observed that the Bologna accession showed higher contents of P, Mg, K and Se, and also high concentrations of Ca, Na, Zn, Fe. Moreover, they are of a good quality because the concentrations of trace metals, commonly found as pollutants in the environments, did not exceed, where provided, the law limits imposed.

  20. Solar heating and hot water system installed at Cherry Hill, New Jersey

    Science.gov (United States)

    1979-01-01

    The solar heating and hot water system installed in existing buildings at the Cherry Hill Inn in Cherry Hill, New Jersey is described in detail. The system is expected to furnish 31.5% of the overall heating load and 29.8% of the hot water load. The collectors are liquid evacuated tube type. The storage system is an above ground insulated steel water tank with a capacity of 7,500 gallons.

  1. Structure and Genome Organization of Cherry Virus A (Capillovirus, Betaflexiviridae) from China Using Small RNA Sequencing.

    Science.gov (United States)

    Wang, Jiawei; Zhai, Ying; Liu, Weizhen; Dhingra, Amit; Pappu, Hanu R; Liu, Qingzhong

    2016-01-01

    Cherry virus A (CVA) (Capillovirus, Betaflexiviridae) is widely present in cherry-growing areas. We obtained the complete genome of a CVA isolate (CVA-TA) using small RNA deep sequencing, followed by overlapping reverse transcription-PCR (RT-PCR) and rapid amplification of cDNA ends (RACE). The newly identified 5'-untranslated region (5'-UTR) from CVA-TA may form additional hairpin and loop structures to stabilize the CVA genome. PMID:27174277

  2. Genetic and molecular characterization of three novel S-haplotypes in sour cherry (Prunus cerasus L.).

    Science.gov (United States)

    Tsukamoto, Tatsuya; Potter, Daniel; Tao, Ryutaro; Vieira, Cristina P; Vieira, Jorge; Iezzoni, Amy F

    2008-01-01

    Tetraploid sour cherry (Prunus cerasus L.) exhibits gametophytic self-incompatibility (GSI) whereby the specificity of self-pollen rejection is controlled by alleles of the stylar and pollen specificity genes, S-RNase and SFB (S haplotype-specific F-box protein gene), respectively. As sour cherry selections can be either self-compatible (SC) or self-incompatible (SI), polyploidy per se does not result in SC. Instead the genotype-dependent loss of SI in sour cherry is due to the accumulation of non-functional S-haplotypes. The presence of two or more non-functional S-haplotypes within sour cherry 2x pollen renders that pollen SC. Two new S-haplotypes from sour cherry, S(33) and S(34), that are presumed to be contributed by the P. fruticosa species parent, the complete S-RNase and SFB sequences of a third S-haplotype, S(35), plus the presence of two previously identified sweet cherry S-haplotypes, S(14) and S(16) are described here. Genetic segregation data demonstrated that the S(16)-, S(33)-, S(34)-, and S(35)-haplotypes present in sour cherry are fully functional. This result is consistent with our previous finding that 'hetero-allelic' pollen is incompatible in sour cherry. Phylogenetic analyses of the SFB and S-RNase sequences from available Prunus species reveal that the relationships among S-haplotypes show no correspondence to known organismal relationships at any taxonomic level within Prunus, indicating that polymorphisms at the S-locus have been maintained throughout the evolution of the genus. Furthermore, the phylogenetic relationships among SFB sequences are generally incongruent with those among S-RNase sequences for the same S-haplotypes. Hypotheses compatible with these results are discussed. PMID:18617504

  3. Tay-Sach disease with "cherry-red spot"--first reported case in Malaysia.

    Science.gov (United States)

    Chan, L Y; Balasubramaniam, S; Sunder, R; Jamalia, R; Karunakar, T V N; Alagaratnam, J

    2011-12-01

    We present a rare case of Tay-Sachs disease with retinal 'cherry-red spots' in a 19-month-old Malay child. Molecular genetic studies confirmed the diagnosis. The case highlights that 'cherry-red spot' is a useful clinical clue in Tay-Sachs disease and several other lysosomal storage disorders. It serves as an ideal illustration of the eye as a window to inborn error of metabolism. PMID:22390110

  4. Influence of freezing and storing cherry fruit on its nutritional value

    Directory of Open Access Journals (Sweden)

    Elena Vasylyshyna

    2016-06-01

    Full Text Available Background. Cherries are a valuable dietary raw material and possess medicinal properties. Considering the nutritional, medical and vitamin value of cherry fruits, the purpose of this research was to produce a scientific justification for preserving the quality of cherry fruits using different freezing methods. Material and methods. To do this, cherry fruits from the Lotovka (Cerasus vulgaris variety were frozen in various ways: packed in polyethylene bags (control; previously suspended in a 20% sugar solution and pack- ing frozen cherry in polyethylene bags; suspended in a 20% sugar solution with the addition of 4% ascorutin and frozen followed by pre-packaging in polyethylene bags; cherry fruits were frozen in a 20% sugar solution in plastic cups of 0.25 cm3; they were also frozen in a 20% sugar solution with the addition of 4% ascorutin in plastic cups. The frozen products were stored at a temperature not higher than –18°C for up to 6 months. Result. Studies have shown the appropriateness of freezing cherry fruits, particularly in a 20% sugar solution with the addition of 4% ascorutin. The advantages of these fruits are in ascorbic acid preservation in 1.5 times and reduction of tanning and coloring substances only by 27%, soluble solids to 7%, sugars – 4%, acids – 12%, in tasting evaluation of 5 points. Conclusions. Frozen cherry fruits in a 20% sugar solution with the addition of 4% ascorutin can be used in dietary nutrition for patients with cardiovascular diseases.

  5. Sweet cherry pomological and biochemical characteristics influenced by rootstock.

    Science.gov (United States)

    Usenik, Valentina; Fajt, Nikita; Mikulic-Petkovsek, Maja; Slatnar, Ana; Stampar, Franci; Veberic, Robert

    2010-04-28

    Fruits of Lapins sweet cherry (Prunus avium L.) from 12-year-old trees on different rootstocks (F 12/1, Maxma 14, Piku 1, Edabriz, Gisela 5, Gisela 195/20, Weiroot 13, Weiroot 158, and Weiroot 72) were analyzed for pomological (fruit weight, % flesh of fruit weight, soluble solids content, titratable acidity, and firmness) and biochemical parameters (individual sugars, organic acids, and phenolic compounds) considering yield. For the first time, two procyanidins have been identified in sweet cherries using HPLC/MS: procyanidin B2 and procyanidin dimer (gamma(max) = 275 nm; [M - H](-) at m/z 577 and MS(2) fragments at m/z 425, 407, and 289). There were no significant differences between rootstocks in average yield per tree, except for Piku 1 (19.7 kg) with significantly the highest and Gisela 5 with significantly the lowest average yields per tree (7.7 kg). Significant differences in the measured parameters were ascertained among fruits of Lapins derived from different rootstock. Growing Lapins on Weiroot 72 and Edabriz resulted in high soluble solids content and fruit firmness. The lowest fruit firmness was measured on fruits from Weiroot 13, F 12/1, Gisela 195/20, and Maxma 14 trees. Fruits from Gisela 5 contained the lowest concentrations of glucose, fructose, sorbitol, sucrose, and citric acid, while fruits from F 12/1 contained the highest values of glucose, fructose, and shikimic acid. The content of phenolic compounds was the highest in fruits from Weiroot 72 tree, but the highest concentrations of procyanidin B2 and procyanidin dimer were ascertained in fruits from the Edabriz tree. Fruits from Weiroot 72 contained significantly higher concentration of phenols, bioactive compounds, compared to that in fruits from F 12/1. The content of individual and total anthocyanins did not differ significantly among rootstocks. PMID:20337477

  6. Rapid Propagation of Sweet and Sour Cherry Rootstocks

    Directory of Open Access Journals (Sweden)

    Dušica DORIĆ

    2014-12-01

    Full Text Available The paper presents a protocol for micropropagation of Prunus sp. rootstocks included in the sweet and sour cherry breeding program. Germplasm diversity for rootstock breeding derives from natural populations, where conditions and biological vectors for systematic infection with viral diseases are constantly present. The establishment of aseptic culture depends primarily on the explant type, as all selections were collected from natural habitat. For nearly all investigated selections, dormant buds were the favored source, due to enabling rosette initiation in more than 58% cases. In P. cerasus L. selections, 100% contamination was noted when shoot tips were used as an explant source. Significant influence of the double-phase medium on the number and height of multiplied shoots was observed in the standard cherry rootstock, ‘Gisela 6’. For P. fruticosa Pall., selection ‘SV1’ and ‘SV2’, and P. cerasus ‘D6’ selection, the double-phase medium also had a significant effect on the height of multiplied shoots, when compared to solid DKW (Driver and Kuniyuki Walnut medium. Genetic variability of selections within the investigated species resulted in variable plant rooting success. Adding Fe-EDDHA (Ethylenediamine di-2-hydroxy-phenyl acetate ferric in the 200 mg l-1 concentration to the rooting medium significantly enhanced the percentage of rooted plants. The highest rooting percentage was noted for ‘Gisela 6’ and ‘D6’ genotype at 1 mg l-1 IBA (indole-3-butyric acid, while 0.8 mg l-1 was the optimum concentration for P. mahaleb L. ‘M1’ selection. P. fruticosa genotypes required significantly higher IBA concentration for rooting (2.5 and 3.5 mg l-1.

  7. Qualidade de cultivares de alface produzidos em hidroponia Quality of lettuce cultivars grown in hydroponic solution

    Directory of Open Access Journals (Sweden)

    Silvana Ohse

    2001-03-01

    Full Text Available O objetivo do presente trabalho foi determinar a composição centesimal de seis cultivares de alface (Aurora, Brisa, Lívia, Mimosa, Regina e Verônica utilizando quatro soluções nutritivas em Santa Maria, RS. Foi utilizado o delineamento experimental inteiramente casualizado com parcelas subdivididas. O experimento constou de oito bancadas, duas para cada solução nutritiva, sendo que cada bancada continha seis canais, um para cada cultivar. O espaçamento utilizado foi 0,18 m entre canais e 0,25 m entre plantas no canal. A solução Ueda, por ter concentração de nutrientes inicial baixa e por essa não ter sido mantida, apresentou maior produção de massa de matéria seca, valor calórico, teores de extrato etéreo e de fibras, depreciando a qualidade do produto final. A alface sob hidroponia (soluções Castellane-Araújo, Furlani e Bernardes é um alimento altamente saudável por manter ou melhorar sua composição centesimal (teores de proteína, extrato etéreo, fibra e resíduo mineral quando comparada com a cultivada no solo, e por ser um produto de baixo valor calórico.The purpose of this research was to define the centesimal composition of six lettuce cultivars (Aurora, Brisa, Lívia, Mimosa, Regina and Verônica using four nutrient solutions. The experimental design was carried out in Santa Maria, RS, Brazil, consisting of entirely randomized subdivided parcels. The used spacing was 0.18 m between array and 0.25 m among plants. It was observed that the Ueda solution should not be used for the lettuce production in NFT system, due to the high dry mass production and, consequently, high caloric value, content of lipids and fibers, depreciating the quality of the final product, in spite of its low nitrate content. The lettuce production in the NFT system using the Castellane-Araújo, Furlani and Bernardes solutions maintained the nutricional quality (protein, ethereal extract and fiber, mineral residue contents equivalent to the

  8. Integrated Management of European Cherry Fruit Fly Rhagoletis cerasi (L.: Situation in Switzerland and Europe

    Directory of Open Access Journals (Sweden)

    Jürg Grunder

    2012-10-01

    Full Text Available The European cherry fruit fly, Rhagoletis cerasi (L. (Diptera: Tephritidae, is a highly destructive pest. The low tolerance for damaged fruit requires preventive insecticide treatments for a marketable crop. The phase-out of old insecticides threatens cherry production throughout the European Union (EU. Consequently, new management techniques and tools are needed. With the increasing number of dwarf tree orchards covered against rain to avoid fruit splitting, crop netting has become a viable, cost-effective method of cherry fruit fly control. Recently, a biocontrol method using the entomopathogenic fungus Beauveria bassiana has been developed for organic agriculture. However, for most situations, there is still a lack of efficient and environmentally sound insecticides to control this pest. This review summarizes the literature from over one hundred years of research on R. cerasi with focus on the biology and history of cherry fruit fly control as well as on antagonists and potential biocontrol organisms. We will present the situation of cherry fruit fly regulation in different European countries, give recommendations for cherry fruit fly control, show gaps in knowledge and identify future research opportunities.

  9. Synergistic inhibition of interleukin-6 production in adipose stem cells by tart cherry anthocyanins and atorvastatin.

    Science.gov (United States)

    Zhou, Zhou; Nair, Muraleedharan G; Claycombe, Kate J

    2012-07-15

    Studies have shown positive correlations between inflammatory cytokines such as interleukin-6 (IL-6) and the development of chronic diseases including cardiovascular disease by activating C-reactive protein (CRP). Both atorvastatin calcium (lipitor) as well as flavonoid rich fruit such as tart cherry demonstrate potent anti-inflammatory effects on IL-6 secretion. In this study, we investigated whether tart cherry extract or specific anthocyanins contained in the tart cherry show synergistic anti-inflammatory effects with lipitor. Results showed that LPS-induced adipose stem cell secretion of IL-6 reduced with the addition of tart cherry extract, a mixture of tart cherry anthocyanins, and pure tart cherry cyanidin-3-O-glucoside (C3G) in a dose-dependent manner. Furthermore, lipitor and C3G exhibited synergistic effects in reducing LPS-induced IL-6 secretion from adipose stem cells. In conclusion, these results support potential benefits of using dietary phytochemicals in conjunction with pharmacological therapies to decrease adipose inflammation, drug doses, and ultimately, drug-induced adverse effects. PMID:22703874

  10. Nutraceutical value of black cherry Prunus serotina Ehrh. fruits: antioxidant and antihypertensive properties.

    Science.gov (United States)

    Luna-Vázquez, Francisco J; Ibarra-Alvarado, César; Rojas-Molina, Alejandra; Rojas-Molina, Juana I; Yahia, Elhadi M; Rivera-Pastrana, Dulce M; Rojas-Molina, Adriana; Zavala-Sánchez, Miguel Ángel

    2013-01-01

    In Mexico black cherry (Prunus serotina Ehrh.) fruits are consumed fresh, dried or prepared in jam. Considering the evidence that has linked intake of fruits and vegetables rich in polyphenols to cardiovascular risk reduction, the aim of this study was to characterize the phenolic profile of black cherry fruits and to determine their antioxidant, vasorelaxant and antihypertensive effects. The proximate composition and mineral contents of these fruits were also assessed. Black cherry fruits possess a high content of phenolic compounds and display a significant antioxidant capacity. High-performance liquid chromatography/mass spectrometric analysis indicated that hyperoside, anthocyanins and chlorogenic acid were the main phenolic compounds found in these fruits. The black cherry aqueous extract elicited a concentration-dependent relaxation of aortic rings and induced a significant reduction on systolic blood pressure in L-NAME induced hypertensive rats after four weeks of treatment. Proximate analysis showed that black cherry fruits have high sugar, protein, and potassium contents. The results derived from this study indicate that black cherry fruits contain phenolic compounds which elicit significant antioxidant and antihypertensive effects. These findings suggest that these fruits might be considered as functional foods useful for the prevention and treatment of cardiovascular diseases. PMID:24287993

  11. Nutraceutical Value of Black Cherry Prunus serotina Ehrh. Fruits: Antioxidant and Antihypertensive Properties

    Directory of Open Access Journals (Sweden)

    Francisco J. Luna-Vázquez

    2013-11-01

    Full Text Available In Mexico black cherry (Prunus serotina Ehrh. fruits are consumed fresh, dried or prepared in jam. Considering the evidence that has linked intake of fruits and vegetables rich in polyphenols to cardiovascular risk reduction, the aim of this study was to characterize the phenolic profile of black cherry fruits and to determine their antioxidant, vasorelaxant and antihypertensive effects. The proximate composition and mineral contents of these fruits were also assessed. Black cherry fruits possess a high content of phenolic compounds and display a significant antioxidant capacity. High-performance liquid chromatography/mass spectrometric analysis indicated that hyperoside, anthocyanins and chlorogenic acid were the main phenolic compounds found in these fruits. The black cherry aqueous extract elicited a concentration-dependent relaxation of aortic rings and induced a significant reduction on systolic blood pressure in L-NAME induced hypertensive rats after four weeks of treatment. Proximate analysis showed that black cherry fruits have high sugar, protein, and potassium contents. The results derived from this study indicate that black cherry fruits contain phenolic compounds which elicit significant antioxidant and antihypertensive effects. These findings suggest that these fruits might be considered as functional foods useful for the prevention and treatment of cardiovascular diseases.

  12. Quantification of energy from early cultivars of sugarcane; Quantificacao da energia a partir de cultivares precoces de cana-de-acucar

    Energy Technology Data Exchange (ETDEWEB)

    Santin, Ivan; Silva Neto, Helio F. da; Tasso Junior, Luiz Carlos; Marques, Diogo; Marques, Marcos O. [Universidade Estadual Paulista (FCAV/UNESP), Jabotical, SP (Brazil). Fac. de Ciencias Agrarias e Veterinarias. Dept. de Tecnologia], E-mail: santinivan@hotmail.com

    2010-07-01

    The success of energy generation from biomass of sugarcane is related to the amount of bagasse produced and the improvements of the equipment involved in the thermal balance of the sugarcane industrialization process. In this sense, the objective of this study was to quantify the production and productivity of bagasse in different early cultivars of sugarcane. The experimental design was a randomized block design with 6 treatments (cultivars) and 3 replications. The experiment was carried out at FCAV/UNESP-Jaboticabal. To calculate the productivity, the number of stems was counted in a meter, the weight of stems was obtained. The percentage of fiber for each cultivar was determined by calculating the estimated production and productivity of mulch. Using these values to estimate the potential number of people who would benefit from the energy generated by the combustion of bagasse an evolving process of cogeneration power. Cultivar CTC 16 (best results), showed the highest value of TCH (100.66 t ha{sup -1}), production of bagasse (315.66 kg t {sup -1}), any product residue (32.00 t ha{sup -1}) and people who could benefit (9.33 x 106). The Cultivars SP91-1049 and IACSP93-3046 presented the results less satisfactory. (author)

  13. Resposta de cultivares de feijoeiro ao enxofre

    Directory of Open Access Journals (Sweden)

    FURTINI NETO ANTONIO EDUARDO

    2000-01-01

    Full Text Available O experimento foi conduzido em casa de vegetação, no Departamento de Ciência do Solo da Universidade Federal de Lavras (UFLA, Lavras, MG, utilizando-se um Latossolo Vermelho-Amarelo, textura média, fase cerrado, proveniente do município de Itumirim, MG. Objetivou-se avaliar o efeito da aplicação de doses de S, no crescimento de três cultivares de feijoeiro (Phaseolus vulgaris L., e a determinação dos níveis críticos do nutriente na parte aérea das cultivares. Utilizou-se um fatorial 4 x 3 (0, 30, 60 e 120 mg de S/kg de solo e as cultivares Carioca, Ouro e H-4, em delineamento inteiramente casualizado, com três repetições. As cultivares de feijoeiro apresentaram respostas significativas em produção de matéria seca da parte aérea (MSPA quando se aplicou S, porém, com incrementos distintos em cada cultivar. À exceção da cultivar H-4, o fornecimento de S também estimulou a produção de matéria seca de raízes pelas plantas de feijoeiro, mas em menor intensidade que para a MSPA. Os níveis críticos internos de S na parte aérea, equivalentes a 90% da produção máxima de MSPA, variaram entre as cultivares. As relações N/S foram de 20,97, 20,81 e 18,68, enquanto a relação P/S foi de 2,24, 1,33 e 0,87 nas cultivares Carioca, Ouro e H-4, respectivamente. Os níveis críticos de S na MSPA das cultivares Carioca, Ouro e H-4 corresponderam, respectivamente, a 1,89, 2,21 e 2,16 g de S/kg. A eficiência de utilização de S, correspondente a 90% da produção máxima de MSPA, variou de acordo com as cultivares de feijoeiro, o que indica ser possível a seleção e melhoramento de material genético adaptado a condições distintas de disponibilidade desse nutriente no solo.

  14. Storage affects the phenolic profiles and antioxidant activities of cherries (Prunus avium L) on human low-density lipoproteins

    DEFF Research Database (Denmark)

    Goncalves, B.; Landbo, Anne-Katrine Regel; Let, Mette Bruni;

    2004-01-01

    levels in the cvs Burlat and Saco. Phenolic cherry extracts inhibited low-density lipoprotein oxidation in vitro in a dose-dependent manner. Extracts of freshly harvested cherries exhibited significantly higher antioxidant activities than extracts of stored samples. The cv Summit samples had the highest...... antioxidant activity. Differences in the antioxidant effects of the cherry samples were positively correlated with their levels of p-coumaroylquinic acid (p

  15. Characterization of sour (Prunus cerasus L.) and sweet cherry (Prunus avium L.) varieties with five isozyme systems

    OpenAIRE

    Morales Corts, Remedios; Rodrigues, Luciano MR; Ortiz, Jesús María; Pérez Sánches, Rodrigo

    2008-01-01

    Extracts from young leaves of nine sweet cherry (Prunus avium L.) and eight sour cherry (Prunus cerasus L.) varieties, located in the germplasm collection of the 'Direção Regional de Agricultura da Beira Interior' (Fundão, Portugal), were analysed for five isozyme systems in order to characterise these varieties and detect problems of synonymies and homonymies that frequently present. The sweet and sour cherry varieties analyzed showed low isoenzymatic polymorphism, being PGM and PGI the syst...

  16. CULTIVAR RELEASE-IPR 98: Rust-resistant dwarf arabica coffee cultivar for dense spacing

    Directory of Open Access Journals (Sweden)

    Tumoru Sera

    2008-01-01

    Full Text Available The IPR 98 coffee cultivar is a dwarf plant smaller than the Catuaí Vermelho IAC-81 cultivar, completelyresistant to Hemileia vastatrix Berk. et Br. with medium precocity in ripening and superior quality and high yields with semidense,dense and super dense spacing in lower temperature coffee regions of the state of Paraná.

  17. Exploring the genetic variability in water use efficiency: Evaluation of inter and intra cultivar genetic diversity in grapevines.

    Science.gov (United States)

    Tortosa, Ignacio; Escalona, José Mariano; Bota, Josefina; Tomás, Magdalena; Hernández, Esther; Escudero, Enrique García; Medrano, Hipólito

    2016-10-01

    Genetic improvement of crop Water Use Efficiency (WUE) is a general goal because the increasing water scarcity and the trend to a more sustainable agriculture. For grapevines, this subject is relevant and need an urgent response because their wide distribution in semi-arid areas. New cultivars are difficult to introduce in viticulture due to the narrow dependency of consumer appreciation often linked to a certain particular wine taste. Clones of reputed cultivars would presumably be more accepted but little is known on the intra-cultivar genetic variability of the WUE. The present work compares, on the basis of two field assays, the variability of intrinsic water use efficiency (WUEi) in a large collection of cultivars in contrast with a collection of clones of Tempranillo cultivar. The results show that clonal variability of WUEi was around 80% of the inter-cultivar, thus providing a first assessment on the opportunity for clonal selection by WUE. Plotting the WUEi data against stem water potential or stomatal conductance it was possible to identify cultivars and clones out of the confidence intervals of this linear regression thus with significantly higher and lower WUEi values. The present results contribute to open the expectative for a genetic improvement of grapevine WUE.

  18. Exploring the genetic variability in water use efficiency: Evaluation of inter and intra cultivar genetic diversity in grapevines.

    Science.gov (United States)

    Tortosa, Ignacio; Escalona, José Mariano; Bota, Josefina; Tomás, Magdalena; Hernández, Esther; Escudero, Enrique García; Medrano, Hipólito

    2016-10-01

    Genetic improvement of crop Water Use Efficiency (WUE) is a general goal because the increasing water scarcity and the trend to a more sustainable agriculture. For grapevines, this subject is relevant and need an urgent response because their wide distribution in semi-arid areas. New cultivars are difficult to introduce in viticulture due to the narrow dependency of consumer appreciation often linked to a certain particular wine taste. Clones of reputed cultivars would presumably be more accepted but little is known on the intra-cultivar genetic variability of the WUE. The present work compares, on the basis of two field assays, the variability of intrinsic water use efficiency (WUEi) in a large collection of cultivars in contrast with a collection of clones of Tempranillo cultivar. The results show that clonal variability of WUEi was around 80% of the inter-cultivar, thus providing a first assessment on the opportunity for clonal selection by WUE. Plotting the WUEi data against stem water potential or stomatal conductance it was possible to identify cultivars and clones out of the confidence intervals of this linear regression thus with significantly higher and lower WUEi values. The present results contribute to open the expectative for a genetic improvement of grapevine WUE. PMID:27593461

  19. Grape Tomato Cultivar Evaluation for Northern Indiana, 2003

    OpenAIRE

    Maynard, Elizabeth

    2003-01-01

    Four grape tomato varieties were evaluated in a replicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. A fifth grape variety and one cherry variety were observed in unreplicated plots. Yield, plant, and fruit characteristics are reported.

  20. Effects of gamma irradiation on physicochemical properties, antioxidant and microbial activities of sour cherry juice

    International Nuclear Information System (INIS)

    Recently, due to the beneficial effects of bioactive compounds, demand for minimally processed fruits and fruit juices has increased rapidly in the world. In this study, sour cherry juice (SCJ) was exposed to gamma irradiation at 0.0, 0.5, 1.5, 3.0, 4.5, and 6.0 kGy and then stored at 4 °C for 60 days. Total soluble solids (TSS), total acidity (TA), color, total phenolic content (TPC), total monomeric anthocyanin content (TMC), antioxidant activity, organic acid profile, and microbial analysis were evaluated at regular intervals during the storage. Results indicated that irradiation did not have any significant effect on TSS, while level of TA increased significantly at the dose of 6 kGy (p<0.05). Furthermore, irradiation treatment and storage time led to a significant increase in L⁎ and b⁎ values and a decrease in a⁎ values. Total monomeric anthocyanin content of the irradiated SCJ was lower than that of the non-irradiated one (24% at 3.0 kGy) and also changed toward a more negative direction during the storage (63% at 3.0 kGy for 60 days). There was a significant decrease in the antioxidant activity (DPPH radical scavenging and FRAP assay) in both irradiated and stored SCJs. After irradiation (0–6 kGy), the results showed that the concentration of malic and oxalic acid significantly increased; but, the concentration of ascorbic, citric, fumaric, and succinic acids significantly decreased. Gamma irradiation with doses of ≥3 kGy resulted in overall reduction in microbial loads. Based on the results obtained from the changes of physicochemical properties, antioxidant activity, and microbial analysis, irradiation of SCJ at doses of higher than 3.0 kGy is not recommended. - Highlights: • Sour cherry juice is an abundant source of functional compounds. • Thermal pasteurization is a common food processing method with some adverse effects. • Gamma irradiation has high potential for keeping fruit juice quality. • This technique improved the shelf life

  1. RAPD discrimination of Agaricus bisporus mushroom cultivars.

    Science.gov (United States)

    Moore, A J; Challen, M P; Warner, P J; Elliott, T J

    2001-06-01

    Cultivars of the white button mushroom Agaricus bisporus are difficult to differentiate, which has made strain protection problematic for this crop species. We have used RAPDs to discriminate between 26 strains of A. bisporus, 24 of which were commercial cultivars, and to characterise the genetic relatedness of these strains. Using 20 primers, 211 RAPD markers were identified and used in hierarchical cluster, patristic distance and parsimony analyses. All strains could be differentiated using the aggregated primer data. Although no one primer could differentiate all 26 strains, several individual primers yielded unique fingerprints for a variety of strains. The greatest differences (up to 28% variation) were observed in comparisons with or between two wild collections of A. bisporus. Quondam cultivars, commercial brown and off-white varieties proved more variable than the widely grown 'hybrid' types. Of the 15 hybrid varieties analysed, only one differed substantially (20% or more variable). The patristic and parsimony analyses both demonstrated the gross similarity of the hybrids, many of which appear to be essentially derived varieties from two original hybrid cultivars. RAPD analyses can assist mushroom strain identification and could play a role in the protection of novel cultivars. PMID:11525623

  2. POTENCIAL PRODUTIVO DE CULTIVARES DE MORANGUEIRO

    Directory of Open Access Journals (Sweden)

    AMANDA GONÇALVES GUIMARÃES

    2015-03-01

    Full Text Available RESUMO O objetivo foi avaliar o potencial produtivo de cultivares de morangueiro em região representativa do Alto Jequitinhonha. O experimento foi conduzido na fazenda Mape Frutas Ltda., localizada no município de Datas-MG, em delineamento em blocos ao acaso, com oito cultivares de morangueiro em quatro repetições, para verificar a produção de mudas e de frutos. A contagem da produção de estolões e de mudas foi realizada aos 180 dias após o plantio. A avaliação das variáveis relacionadas à produção de frutos foi feita duas vezes por semana, no período de maio a outubro de 2012. Das cultivares de dias curtos (Festival, Campinas, Toyonoka, Dover, Oso Grande e Camarosa e dias neutros (Diamante e Aromas, apenas Toyonoka foi a que apresentou menor desempenho para as variáveis. A significativa superioridade das cultivares Camarosa e Festival, para praticamente todas as variáveis avaliadas, permite recomendá-las para regiões com características edafoclimáticas semelhantes às da região onde o experimento foi conduzido. Dentre as cultivares avaliadas, as mais precoces tenderam a apresentar maior desempenho para variáveis relacionadas à produção de frutos.

  3. Rendimento de cultivares de tomate para processamento em Goias Yield of processing tomato cultivars in Goiás State, Brazil

    Directory of Open Access Journals (Sweden)

    Nei Peixoto

    1999-03-01

    began 35 to 41 days after sowing, with the harvesting period starting 38 days later. Cultivars Petomech, IPA 6, and Improved Topmech, followed by IPA 5 and Agrocica 72, were high yielding and showed a high fruit firmness. Cultivars Roma VFN, Rossol and Agrocica 08, were also high yielding but produced fruits unsuitable for long distance transportation. With the exception of cultivar Itaparica, which showed the best adaptation to less favourable enviroments, all genotypes were responsive to enviroment improvement. Higher stability to environmental variation was observed in cultivars Agrocica 33, Calmec VF, IPA 6, Rio Fuego, Santa Adélia, Topmec Melhorado, and UC 82.

  4. The effect of the time and the budding method on the growth of young cherry trees cv. 'Łutówka'

    Directory of Open Access Journals (Sweden)

    Piotr Baryła

    2012-12-01

    Full Text Available The studies concerning the effect of the time and the methods of budding on the growth of young cherry trees were conducted in the years at Felin Experimental Farm of Lublin Agricultural University. The objects of investigations were the young cherry trees obtained as a result of budding of mahaleb cherry (Prunus mahaleb L. and sweet cherry (Prunus avium L. seedlings in the way by the chip budding-15th July and T-graft-15th July and 1st September. The used methods and the times of budding insignificantly affected the growth of young cherry trees cv. «Łutówka» in a nursery. There was showed that quality features of the trees were dependet on stock used type. Cherry trees obtained on mahaleb cherry were thicker, higher and better branched than on sweet cherry.

  5. Cadmium accumulation in different pakchoi cultivars and screening for pollution-safe cultivars

    Institute of Scientific and Technical Information of China (English)

    Ying CHEN; Ting-qiang LI; Xuan HAN; Zhe-li DING; Xiao-e YANG; Ye-fei JIN

    2012-01-01

    The selection and breeding of pollution-safe cultivars (PSCs) is a practicable and cost-effective approach to minimize the influx of heavy metal to the human food chain.In this study,both pot-culture and field experiments were conducted to identify and screen out cadmium pollution-safe cultivars (Cd-PSCs) from 50 pakchoi (Brassica rapa L.ssp.chinensis) cultivars for food safety.When treated with 1.0 or 2.5 mg/kg Cd,most of the pakchoi cultlvars (>70%)showed greater or similar shoot biomass when compared with the control.This result indicates that pakchoi has a considerable tolerance to soil Cd stress.Cd concentrations in the shoot varied significantly (P<0.05) between cultivars:in two Cd treatments (1.0 and 2.5 mg/kg),the average values were 0.074 and 0.175 mg/kg fresh weight (FW),respectively.Cd concentrations in the shoots of 14 pakchoi cultivars were lower than 0.05 mg/kg FW.In pot-culture experiments,both enrichment factors (EFs) and translocation factors (TFs) of six pakchoi cultivars were lower than 1.0.The field studies further confirmed that the Hangzhouyoudonger,Aijiaoheiye 333,and Zaoshenghuajing cultivars are Cd-PSCs,and are therefore suitable for growth in low Cd-contaminated soils (≤1.2 mg/kg) without any risk to food safety.

  6. Seed Vigor and Field Performance of Winter Oilseed Rape (Brassica napus L. Cultivars

    Directory of Open Access Journals (Sweden)

    Kazem GHASSEMI-GOLEZANI

    2010-12-01

    Full Text Available The effect of seed vigor on field performance of two oilseed rape cultivars (Licord and Okapi was investigated in 2008 at the Research Farm of the University Tabriz, Iran. The experiment was arranged as factorial based on RCB design with three replications. A sub-sample of seeds of each cultivar was kept as control. The other two sub-samples of each cultivar with about 15% moisture content were artificially deteriorated at 40C for 9 and 12 days (Licord and 7 and 10 days (Okapi. Consequently, three seed lots for each cultivar with different levels of vigor were provided. The results showed that the mean emergence time increased with decreasing seed vigor. However, the highest percentage of seedling emergence was obtained for the high quality seed lot and decreased with decreasing seed lot vigor. Decreasing seed vigor led to significant reduction in ground cover of both cultivars; mainly due to poor stand establishment. Ground cover of Licord was higher than that of Okapi. Plants from high vigor seed lots of both cultivars had higher leaf chlorophyll content index at early stages of growth, compared with those from low quality seed lots. Grains per plant, 1000 grain weight and grain yield per plant for plants from deteriorated seed lots were higher than those from high-vigor seed lot. However, these advantages in individual plant performance were not sufficient to compensate for low stand establishment. Consequently, grain yield per unit area significantly improved with increasing seed vigor of oilseed rape cultivars, even within the range of acceptable germination.

  7. Inter-Simple Sequence Repeat (ISSR Markers to Study Genetic Diversity Among Cotton Cultivars in Associated with Salt Tolerance

    Directory of Open Access Journals (Sweden)

    Ali Akbar ABDI

    2012-11-01

    Full Text Available Developing salt-tolerant crops is very important as a significant proportion of cultivated land is salt-affected. Screening and selection of salt tolerant genotypes of cotton using DNA molecular markers not only introduce tolerant cultivars useful for hybridization and breeding programs but also detect DNA regions involved in mechanism of salinity tolerance. To study this, 28 cotton cultivars, including 8 Iranian cotton varieties were grown in pots under greenhouse condition and three salt treatments were imposed with salt solutions (0, 70 and 140 mM NaCl. Eight agronomic traits including root length, root fresh weight, root dry weight, chlorophyll and fluorescence index, K+ and Na+ contents in shoot (above ground biomass, and K+/Na+ ratio were measured. Cluster analysis of cultivars based on measured agronomic traits, showed �Cindose� and �Ciacra� as the most tolerant cultivars, and �B-557� and �43347� as the most sensitive cultivars of salt damage. A total of 65 polymorphic DNA fragments were generated at 14 inter-simple sequence repeat (ISSR loci. Plants of 28 cultivars of cotton grouped into three clusters based on ISSR markers. Regression analysis of markers in relation with traits data showed that 23, 33 and 30 markers associated with the measured traits in three salt treatments respectively. These markers might help breeders in any marker assisted selection program in order to improving cotton cultivars against salt stress.

  8. Transgene Stacking in Cotton Improvement

    Institute of Scientific and Technical Information of China (English)

    YANG Ye-hua; WANG Xue-kui; YAO Ming-jing; FAN Yu-peng; GAO Da-yu

    2008-01-01

    @@ To date,more and more transgenic varieties of upland cotton (Gossypium hirsuturn L.) generated with transgenes,which derived from varies of alien species,are playing important role in agricultural production.Stacking of multi-transgenes has a potential for combining all the merits of distinct transgenic lines in a cultivar and possibly makes a significant contribution to cultivar improvement.

  9. CULTIVAR RELEASE-IAC-Alvorada and IAC-Diplomata: new common bean cultivars

    Directory of Open Access Journals (Sweden)

    Sérgio Augusto Morais Carbonell

    2008-01-01

    Full Text Available The aim of common bean breeding programs is the development of high-yielding cultivars, with multipledisease resistance and high technological and nutritional grain quality. Two cultivars, IAC-Alvorada with carioca grain, andIAC-Diplomata with black grain, meet these standards, according to the results of trials of Value for Cultivation and Use(VCU 2005/2006/2007 in São Paulo. The cultivars, developed by the Instituto Agronômico de Campinas, were registered bythe MAPA/RNC.

  10. Analytical and sensory quality characteristics of twelve blueberry cultivars

    Science.gov (United States)

    The analytical and sensory quality characteristics of twelve blueberry cultivars were evaluated to determine what fruit quality characteristics consumers consider important and to evaluate if sensory quality characteristics were correlated to any analytical quality characteristics. Cultivars evaluat...

  11. A quantum Cherry theorem for perturbations of the plane rotator

    Science.gov (United States)

    Barone, Fiorella; Graffi, Sandro

    2013-12-01

    We consider on L^2({T}^2) the Schrödinger operator family L_\\varepsilon : \\varepsilon in {R} with domain and action defined as D(L_\\varepsilon )=H^2({T}^2), L_\\varepsilon u=-1/2hbar ^2(α _1partial _{φ _1}^2+α _2partial _{φ _2}^2)u-ihbar (γ _1partial _{φ _1}+γ _2partial _{φ _2})u+\\varepsilon Vu. Here \\varepsilon in {R}, α = (α1, α2), γ = (γ1, γ2) are vectors of complex non-real frequencies, and V a pseudodifferential operator of order zero. Lɛ represents the Weyl quantization of the Hamiltonian family {L}_\\varepsilon (ξ,x)=1/2(α _1ξ _1^2+α _2ξ _2^2)+γ _1ξ _1+γ _2ξ _2+\\varepsilon {V}(ξ,x) defined on the phase space {R}^2× {T}^2, where {V}(ξ,x)in C^2({R}^2× {T}^2;{R}). We prove the uniform convergence with respect to ℏ ∈ [0, 1] of the quantum normal form, which reduces to the classical one for ℏ = 0. This result simultaneously entails an exact quantization formula for the quantum spectrum as well as a convergence criterion for the classical Birkhoff normal form generalizing a well known theorem of Cherry.

  12. CONVECTIVE DRYING OF CHERRY TOMATO: STUDY OF SKIN EFFECT

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    R. KHAMA

    2016-03-01

    Full Text Available A whole single cherry tomato was dried in a forced convective micro-dryer. The experiments were carried out at constant air velocity and humidity and temperatures of 50, 60, 70 °C. In order to study the effect of the skin, two sets of experiments were performed using a tomato with and without skin (easily removed. Shorter drying times were obtained when increasing drying temperatures as well as when removing sample skin. X-ray microtomography, a non-destructive 3D imaging technique was used to follow shrinkage of the samples. This phenomenon was introduced in the modelling part of this study. Analytical solutions of the Fick’law were used to determine the diffusion coefficient at the three temperatures studied, and then the activation energy was obtained through fitting the Arrhenius equation. The skin effect was clearly evidenced by showing that the mass transfer parameter values of an original tomato with skin were largely smaller than the one without skin. Indeed, the moisture effective diffusivity ranged from 2.56×10-11 to 7.67×10-11 m2·s-1 with activation energy of 50430 J·mol-1 for tomato with skin an ranged from 4.59×10-10 m2·s-1 to 6.73×10-10 m2·s-1 with activation energy of 17640 J.mol-1 for tomato without skin.

  13. The bacterial communities of Drosophila suzukii collected from undamaged cherries

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    James Angus Chandler

    2014-07-01

    Full Text Available Drosophila suzukii is an introduced pest insect that feeds on undamaged, attached fruit. This diet is distinct from the fallen, discomposing fruits utilized by most other species of Drosophila. Since the bacterial microbiota of Drosophila, and of many other animals, is affected by diet, we hypothesized that the bacteria associated with D. suzukii are distinct from that of other Drosophila. Using 16S rDNA PCR and Illumina sequencing, we characterized the bacterial communities of larval and adult D. suzukii collected from undamaged, attached cherries in California, USA. We find that the bacterial communities associated with these samples of D. suzukii contain a high frequency of Tatumella. Gluconobacter and Acetobacter, two taxa with known associations with Drosophila, were also found, although at lower frequency than Tatumella in four of the five samples examined. Sampling D. suzukii from different locations and/or while feeding on different fruits is needed to determine the generality of the results determined by these samples. Nevertheless this is, to our knowledge, the first study characterizing the bacterial communities of this ecologically unique and economically important species of Drosophila.

  14. Reproductive biology traits affecting productivity of sour cherry

    Directory of Open Access Journals (Sweden)

    Milica Fotiric Aksic

    2013-01-01

    Full Text Available The objective of this work was to evaluate variability in reproductive biology traits and the correlation between them in genotypes of 'Oblačinska' sour cherry (Prunus cerasus. High genetic diversity was found in the 41 evaluated genotypes, and significant differences were observed among them for all studied traits: flowering time, pollen germination, number of fruiting branches, production of flower and fruit, number of flowers per bud, fruit set, and limb yield efficiency. The number of fruiting branches significantly influenced the number of flower and fruit, fruit set, and yield efficiency. In addition to number of fruiting branches, yield efficiency was positively correlated with fruit set and production of flower and fruit. Results from principal component analysis suggested a reduction of the reproductive biology factors affecting yield to four main characters: number and structure of fruiting branches, flowering time, and pollen germination. Knowledge of the reproductive biology of the 'Oblačinska' genotypes can be used to select the appropriate ones to be grown or used as parents in breeding programs. In this sense, genotypes II/2, III/9, III/13, and III/14 have very good flower production and satisfactory pollen germination.

  15. First Report of a New Phytoplasma Subgroup, 16SrIII-S, Associated with Decline Disease Affecting Sweet and Sour Cherry Trees

    Science.gov (United States)

    During July 2007, we observed sweet cherry (Prunus avium) and sour cherry (Prunus cerasus) trees exhibiting disease symptoms suggestive of possible phytoplasma infection in a large orchard in the Kaunas region of Lithuania. Samples of leaf tissue were collected from sweet cherry trees that were aff...

  16. Chilling and host plant/site associated eclosion times of Western cherry fruit fly (Diptera:Tephritidae) and a host-specific parasitoid

    Science.gov (United States)

    The western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), is native to bitter cherry, Prunus emarginata (Douglas ex Hooker) Eaton, but ~100 years ago established on earlier-fruiting domesticated sweet cherry, Prunus avium (L.) L. Here, we determined if eclosion times of ad...

  17. First report of sweet cherry virescence disease in China and its association with infection by a ‘Candidatus Phytoplasma ziziphi’-related strain

    Science.gov (United States)

    Sweet cherry (Prunus avium L.) is a deciduous tree originating in the Black Sea/Caspian Sea region where Asia and Europe converge. Being highly valued for its timber and fruit, sweet cherry has been cultivated and naturalized on all continents. Over the past decade, the area of sweet cherry culti...

  18. Rational regional distribution of sugarcane cultivars in China

    OpenAIRE

    Jun Luo; Yong-Bao Pan; Liping Xu; Michael Paul Grisham; Hua Zhang; Youxiong Que

    2015-01-01

    Knowing yield potential and yield stability of sugarcane cultivars is of significance in guiding sugarcane breeding and rationalising regional distribution of sugarcane cultivars. In the present study, a heritability-adjusted genotype main effect plus genotype × environment (HA-GGE) biplot program was used to analyze the cane and sucrose yields of 44 newly released sugarcane cultivars at eight pilot test sites. The cane and sucrose yields of nine cultivars were higher than those of the contro...

  19. 76 FR 61340 - Notice of Decision To Authorize the Importation of Fresh Apricot, Sweet Cherry, and Plumcot Fruit...

    Science.gov (United States)

    2011-10-04

    ..., 2011 (76 FR 31577-31578, Docket No. APHIS- 2011-0039), in which we announced the availability, for... Apricot, Sweet Cherry, and Plumcot Fruit From South Africa Into the Continental United States AGENCY... cherry, and plumcot fruit from South Africa. Based ] on the findings of a pest risk analysis, which...

  20. Comparative changes in color features and pigment composition of red wines aged in oak and cherry wood casks.

    Science.gov (United States)

    Chinnici, Fabio; Natali, Nadia; Sonni, Francesca; Bellachioma, Attilio; Riponi, Claudio

    2011-06-22

    The color features and the evolution of both the monomeric and the derived pigments of red wines aged in oak and cherry 225 L barriques have been investigated during a four months period. For cherry wood, the utilization of 1000 L casks was tested as well. The use of cherry casks resulted in a faster evolution of pigments with a rapid decline of monomeric anthocyanins and a quick augmentation formation of derived and polymeric compounds. At the end of the aging, wines stored in oak and cherry barriques lost, respectively, about 20% and 80% of the initial pigment amount, while in the 1000 L cherry casks, the same compounds diminished by about 60%. Ethyl-bridged adducts and vitisins were the main class of derivatives formed, representing up to 25% of the total pigment amount in the cherry aged samples. Color density augmented in both the oak and cherry wood aged samples, but the latter had the highest values of this parameter. Because of the highly oxidative behavior of the cherry barriques, the use of larger casks (e.g., 1000 L) is proposed in the case of prolonged aging times. PMID:21548629

  1. Behavioral responses, rate of mortality, and oviposition of western cherry fruit fly exposed to Malathion, Zeta-cypermethrin, and Spinetoram

    Science.gov (United States)

    Western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), is a pest of sweet and tart cherry, Prunus avium L. (L.) and P. cerasus L., respectively, in western North America. This fly is commonly controlled with spinosad bait sprays, but these sprays are ineffective against sp...

  2. Evidence for the non-pest status of codling moth on commercial fresh sweet cherries intended for export

    Science.gov (United States)

    To gain acceptance of a systems approach as an alternative to methyl bromide fumigation for U.S. fresh sweet cherries, Prunus avium (L.) L., exported to Japan, additional evidence was needed to show that sweet cherries are poor or non-hosts for codling moth, Cydia pomonella (L.) (Lepidoptera: Tortri...

  3. Reduction in Emergence of Rhagoletis indifferens (Diptera: Tephritidae) from Sweet Cherries with Different Egg and Larval Distributions Using Newer Insecticides

    Science.gov (United States)

    Western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), is the major insect pest of sweet cherry, Prunus avium (L.) L., in the Pacific Northwest of the U.S. To reduce fly populations in unharvested fruit following the completion of commercial harvest, it is important to cont...

  4. Pupal Mortality and Adult Emergence of Western Cherry Fruit Fly (Diptera: Tephritidae) Exposed to the Fungus Muscodor albus (Xylariales: Xylariaceae)

    Science.gov (United States)

    Western cherry fruit fly, Rhagoletis indifferens Curran, is a major pest of sweet cherry, Prunus avium (L.) L., that is conventionally controlled using insecticides. One alternative to the use of insecticides for fly control could be fumigation of the fly’s overwintering habitat using the fungus Mus...

  5. Soil moisture and relative humidity effects during post-diapause on emergence of western cherry fruit fly (Diptera: Tephritidae)

    Science.gov (United States)

    Western cherry fruit fly, Rhagoletis indifferens Curran, is a pest of sweet cherry, Prunus avium (L.) L., in western North America that is found in relatively moist and dry habitats. In this study, fly pupae from Kennewick and Roslyn in Washington state, U.S.A., were used to test the hypotheses tha...

  6. The Effect of the Cherry Hill Study Skills Program on Eighth Grade Students' Reading Comprehension and Study Skills.

    Science.gov (United States)

    La Marca, Marilyn Tierney

    A study was conducted to determine the effects of the "Cherry Hill Study Skills Program" on eighth grade students' reading comprehension and study skills. The "Cherry Hill Study Skills Program" is a process oriented course dealing with the sequential development of nine specific skills deemed essential to the retrieval and retention of information…

  7. Molecular typing of Dutch isolates of Xanthomonas arboricola pathovar pruni isolated from ornamental cherry laurel.Journal of Plant Pathology

    NARCIS (Netherlands)

    Bergsma-Vlami, M.; Martin, W.; Koenraadt, H.; Teunissen, H.; Pothier, J.F.; Duffy, B.; Doorn, van J.

    2012-01-01

    Xanthomonas arboricola pv. pruni (Xap) has been found in several cherry laurel (Prunus laurocerasus) nurseries in the Netherlands, causing leaf spot. As no information is available yet about the epidemiology of this quarantine bacterium in cherry laurel, molecular typing of Xap isolates can consider

  8. N Accumulation and Translocation in Four Japonica Rice Cultivars at Different N Rates

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    Developing high-yielding rice (Oryza aativa L.) cultivara depends on having a better understanding of nitrogen (N)accumulation and translocation to the ear during the reproductive stage. Field experiments were carried out to evaluate the genetic variation for N accumulation and translocation in different Japonica rice cultivars at different N rates and to identify any relationship to grain yield in southeast China. Four Japonica cultivars with similar agronomic characteristics were grown at two experimental sites in 2004 with three N rates of 0, 60, and 180 kg N ha-1. Dry weights and N contents of rice plants were measured at tillering, initiation, anthesis, and maturity. Grain yields exhibited significant differences (P < 0.05) among the cultivars and N application rates. Increasing N rates improved N uptake at anthesis and maturity in all four cultivars (P <0.05). N translocation from vegetative organs to the grains increased with enhanced N rates (P <0.05). N translocation to the grains ranged from 9 to 64 kg N ha-1 and N-translocation efficiency from 33% to 68%.Grain yield was linear to N uptake at anthesis (r2 = 0.78**) and N translocation (r2 = 0.67**). Thus, cultivars with a high N uptake at anthesis, low residual N in the straw at maturity, and appropriate low N fertilizer supply in southeast China should efficiently increase N-recovery rate while maintaining grain yield and soil fertility.

  9. Response of broccoli and cabbage hybrid cultivars to clomazone

    Science.gov (United States)

    Clomazone herbicide (Command 3ME) is registered for cabbage in the U.S., but not for other cultivar groups within Brassica oleracea. Cabbage cultivars vary in clomazone tolerance, and recommended use rates can cause severe foliar chlorosis and yield reduction to susceptible cultivars. The objectiv...

  10. Register of new fruit and nut cultivars list 48- Blackberry

    Science.gov (United States)

    The Register of New Fruit and Nut Cultivars is a listing of cultivars that have been released from around the world. List 48 reports on the releases for 24 crops from. The blackberry section gives a description of the origin, and the fruit and plant characteristics for the following cultivars: Amar...

  11. Distinguishing Nonpareil marketing group almond cultivars through multivariate analyses.

    Science.gov (United States)

    Ledbetter, Craig A; Sisterson, Mark S

    2013-09-01

    More than 80% of the world's almonds are grown in California with several dozen almond cultivars available commercially. To facilitate promotion and sale, almond cultivars are categorized into marketing groups based on kernel shape and appearance. Several marketing groups are recognized, with the Nonpareil Marketing Group (NMG) demanding the highest prices. Placement of cultivars into the NMG is historical and no objective standards exist for deciding whether newly developed cultivars belong in the NMG. Principal component analyses (PCA) were used to identify nut and kernel characteristics best separating the 4 NMG cultivars (Nonpareil, Jeffries, Kapareil, and Milow) from a representative of the California Marketing Group (cultivar Carmel) and the Mission Marketing Group (cultivar Padre). In addition, discriminant analyses were used to determine cultivar misclassification rates between and within the marketing groups. All 19 evaluated carpological characters differed significantly among the 6 cultivars and during 2 harvest seasons. A clear distinction of NMG cultivars from representatives of the California and Mission Marketing Groups was evident from a PCA involving the 6 cultivars. Further, NMG kernels were successfully discriminated from kernels representing the California and Mission Marketing Groups with overall kernel misclassification of only 2% using 16 of the 19 evaluated characters. Pellicle luminosity was the most discriminating character, regardless of the character set used in analyses. Results provide an objective classification of NMG almond kernels, clearly distinguishing them from kernels of cultivars representing the California and Mission Marketing Groups.

  12. Effects of planting density and bearing-branch composition on the yield of sweet cherry [Prunus avium] grown by hedge-row training

    International Nuclear Information System (INIS)

    To improve the yield of sweet cherries (Prunus avium L.) grown by hedge-row training, the following two methods were compared: increased numbers of spurs and bouquet spurs to improve the spur composition and narrowed row intervals to increase planting density. To develop spurs and bouquet spurs, 30 cm long branches were positioned at 30 cm intervals on lateral branches in addition to the conventional spur development from 5 cm current shoots. Although this measure decreased the number of bouquet spurs, it increased the total number of spurs including the conventional short spurs to improve the yield to 1,024 kg/10a from 557 kg/10a using conventional hedge-row training. However, this method decreased solar radiation in the tree crowns thereby lowering fruit quality. In contrast, increasing planting density from 3-m intervals to 2- or 1.5-m intervals did not affect fruit quality. Moreover, in contrast to a yield of 588 kg/10a when row intervals were 3 m, the row intervals narrowed to 2 m and 1.5 m improved the yield to 881 kg/10a and 1,101 kg/10a, respectively. The above results show that decreasing row intervals is an effective method for increasing the yield of sweet cherries grown by hedge-row training without lowering fruit quality

  13. ‘BRS MAGNA’ – a novel grape cultivar for juice making, with wide climatic adaptation

    Directory of Open Access Journals (Sweden)

    Patricia Ritschel

    2014-11-01

    Full Text Available ‘BRS Magna’ is a-novel cultivar to make grape juice, which presents intermediate productive cycle and wide climatic adaptation, released as an alternative to improve the color, the sweetness and the flavor of grape juice in Brazil.

  14. Differentiation of rice cultivar for grain arsenic content associated with soil and water management in rice

    Science.gov (United States)

    Reduction of arsenic (As) in rice grains play an important role in improvement of food quality and minimization of any potential risk from dietary exposure. Twenty-one worldwide cultivars including both indica and japonica subspecies were grown under two water treatments, saturated soil and consiste...

  15. Genetic diversity characterization of cassava cultivars (Manihot esculenta Crantz.: I RAPD markers

    Directory of Open Access Journals (Sweden)

    Colombo Carlos

    1998-01-01

    Full Text Available RAPD markers were used to investigate the genetic diversity of 31 Brazilian cassava clones. The results were compared with the genetic diversity revealed by botanical descriptors. Both sets of variates revealed identical relationships among the cultivars. Multivariate analysis of genetic similarities placed genotypes destinated for consumption "in nature" in one group, and cultivars useful for flour production in another. Brazil?s abundance of landraces presents a broad dispersion and is consequently an important resource of genetic variability. The botanical descriptors were not able to differentiate thirteen pairs of cultivars compared two-by-two, while only one was not differentiated by RAPD markers. These results showed the power of RAPD markers over botanical descriptors in studying genetic diversity, identifying duplicates, as well as validating, or improving a core collection. The latter is particularly important in this vegetatively propagated crop.

  16. Yield and quality of maize stover:Variation among cultivars and effects of N fertilization

    Institute of Scientific and Technical Information of China (English)

    LIANG Ming-yuan; WANG Gui-yan; LIANG Wei-li; SHI Peng-fei; DANG Jing; SUI Peng; HU Chun-sheng

    2015-01-01

    Biomass yields and concentrations of crude protein (CP), ether extract (EE), neutral detergent ifber (NDF), acid detergent ifber (ADF), and crude ifber (CF) were analyzed for ifve cultivars of summer-sown maize (Zea mays L.) stover grown in ifeld trials at three rates of N fertilization, and sampled immediately after grain harvest. The results revealed differences in yields and concentrations of nutrients according to stalk height and hence harvest portion among the cultivars. N application greatly increased biomass yield and CP, especial y in upper stalks and to a lesser extent, EE. Concentrations of NDF and ADF decreased as N rate increased. The results show that stovers from al local popular maize cultivars are suitable as animal fodder and that moderate N application improves feed quality of stover.

  17. Regeneration and multiplication capacity of local banana (Musa spp.) cultivars using callus and shoot tip cultures

    International Nuclear Information System (INIS)

    Conventional clonal propagation of banana cultivars using suckers is very slow and limited. In Malaysia, areas for banana plantation are increasing and there is an urgent demand for a quick source of planting materials. In addition, there is interest in improving and developing local banana cultivars for commercial production. In vitro culture techniques can provide an effective method for rapid micropropagation of new banana plants. Plantlet regeneration of P. Intan was achieved via callus tissues derived from the cell suspension cultures. The planting materials for P. Nangka and P. Tanduk were difficult to obtain because of poor sucker formation. However, this study showed that the multiplication rate of plantlets of these cultivars is high and potentially useful in producing high and uniform planting materials

  18. HPLC-Q-TOF-MS identification of antioxidant and antihypertensive peptides recovered from cherry (Prunus cerasus L.) subproducts.

    Science.gov (United States)

    García, María Concepción; Endermann, Jochan; González-García, Estefanía; Marina, María Luisa

    2015-02-11

    The processing of fruits, such as cherries, is characterized by generating a lot of waste material such as fruit stones, skins, etc. To contribute to environmental sustainability, it is necessary to recover these residues. Cherry stones contain seeds with a significant amount of proteins that are underused and undervalued. The aim of this work was to extract cherry seed proteins, to evaluate the presence of bioactive peptides, and to identify them by mass spectrometry. The digestion of cherry seed proteins was optimized, and three different enzymes were employed: Alcalase, Thermolysin, and Flavourzyme. Peptide extracts obtained by the digestion of the cherry seed protein isolate with Alcalase and Thermolysin yielded the highest antioxidant and antihypertensive capacities. Ultrafiltration of hydrolysates allowed obtaining fractions with high antioxidant and antihypertensive capabilities. HPLC-Q-TOF-MS together with bioinformatics tools enabled one to identify peptides in these fractions. PMID:25599260

  19. HPLC-Q-TOF-MS identification of antioxidant and antihypertensive peptides recovered from cherry (Prunus cerasus L.) subproducts.

    Science.gov (United States)

    García, María Concepción; Endermann, Jochan; González-García, Estefanía; Marina, María Luisa

    2015-02-11

    The processing of fruits, such as cherries, is characterized by generating a lot of waste material such as fruit stones, skins, etc. To contribute to environmental sustainability, it is necessary to recover these residues. Cherry stones contain seeds with a significant amount of proteins that are underused and undervalued. The aim of this work was to extract cherry seed proteins, to evaluate the presence of bioactive peptides, and to identify them by mass spectrometry. The digestion of cherry seed proteins was optimized, and three different enzymes were employed: Alcalase, Thermolysin, and Flavourzyme. Peptide extracts obtained by the digestion of the cherry seed protein isolate with Alcalase and Thermolysin yielded the highest antioxidant and antihypertensive capacities. Ultrafiltration of hydrolysates allowed obtaining fractions with high antioxidant and antihypertensive capabilities. HPLC-Q-TOF-MS together with bioinformatics tools enabled one to identify peptides in these fractions.

  20. Growth and development in Achimenes cultivars.

    NARCIS (Netherlands)

    Vlahos, J.C.

    1991-01-01

    Achimenes is a herbaceous perennial of the Gesneriaceae family. Its origin is Central and South America. It has been cultivated as a pot plant since the Victorian era. Extensive hybridization has produced many attractive cultivars which have been Introduced in commercial floriculture both In the Uni

  1. Prijsbepalende kenmerken bij rozen : cultivar 'Motrea'

    NARCIS (Netherlands)

    Oprel, L.

    1983-01-01

    Voor de roos (cultivar 'Motrea') is met behulp van faktor-analyse en multiple regressie nagegaan welke produktkenmerken de prijs bepalen. Daarnaast is ook enige aandacht geschonken aan het vaasleven van rozen en de daarop van invloed zijnde produktkenmerken. Uit het onderzoek is gebleken dat de prij

  2. Yield potential of pigeon pea cultivars

    Science.gov (United States)

    Yield potential of twelve vegetable pigeon pea (Cajanus cajun) cultivars was evaluated at two locations in eastern Kenya during 2012 and 2013 cropping years. Pigeon pea pod numbers, seeds per pod, seed mass, grain yield and shelling percentage were quantified in three replicated plots, arranged in a...

  3. Melhoramento do cafeeiro: XXIX - Produtividade de cafeeiros de porte reduzido Coffee breeding: XXIX - Productivity of dwarf coffee cultivars

    Directory of Open Access Journals (Sweden)

    C.S. Novaes Antunes

    1964-01-01

    Full Text Available Os cultivares de porte pequeno mais promissores da coleção de cafeeiros da Seção de Genética foram plantados em um ensaio comparativo, instalado em 1954, em Campinas. Os dados de sete anos de colheitas dêsse ensaio revelaram que a progênie de prefixo C 1039-48 do cultivar 'São Bernardo' foi a de melhor produção, e a de prefixo C 1034-4 'San Ramon', a de produção mais reduzida. Outras observações foram efetuadas atinentes à altura das plantas, resistência à geada, tipos de sementes produzidas e tamanho das sementes do tipo chato, analisadas pela peneira média, a fim de melhor caracterizar êsses cultivares. Os resultados colhidos dão informações úteis para o trabalho de melhoramento, indicando plantas e progênies a serem utilizadas principalmente nas hibridações com outros cultivares selecionados.The increasing cost of labor is leading the breeders to select coffee strains with low height which give high yield per area and facilitate the harvesting operation. The present paper refers to a trial established to compare the yielding ability of twelve dwarf coffee progenies of 'Caturra Amarelo', 'Caturra Vermelho', 'San Ramon', 'San Ramon x Bourbon', 'San Ramon x Maragogipe' and 'São Bernardo'. After seven consecutive harvests the total weight of coffee cherries was analysed. It was found that only the progeny 'São Bernardo' - C 1039-48 had a significant higher yield than the tester 'Caturra Vermelho' - C 477-8. The two 'Caturra Amarelo' progenies were in the same group of C 1039-48. Small variation was noticed in connection with bean size and percentages of flat, peaberry and elephant beans. The progenies of cultivar 'São Bernardo' had the largest beans and the highest percentages of normal flat beans. Concerning frost resistance some variation was observed in the susceptibility of the progenies to low temperatures. Only the progeny C 1036-36 revealed to be resistant. The best plants selected in this trial will be used in

  4. In-package atmospheric pressure cold plasma treatment of cherry tomatoes.

    Science.gov (United States)

    Misra, Nrusimha Nath; Keener, Kevin M; Bourke, Paula; Mosnier, Jean-Paul; Cullen, Patrick J

    2014-08-01

    Cold plasma is increasingly under research for decontamination of foods, especially fresh fruits and vegetables. The effect of cold plasma on food quality, however, remains under researched. This study investigates the effects of cold plasma generated within a sealed package from a dielectric barrier discharge on the physical quality parameters and respiration rates of cherry tomatoes. Respiration rates and weight loss were monitored continuously, while other parameters are reported at the end of storage period. Differences among weight loss, pH and firmness for control and treated cherry tomatoes were insignificant towards the end of storage life. Changes in respiration rates and colour of tomatoes were recorded as a function of treatment, which were not drastic. The results implicate that cold plasma could be employed as a means for decontamination of cherry tomatoes while retaining product quality.

  5. Optimal Fluorescence Waveband Determination for Detecting Defective Cherry Tomatoes Using a Fluorescence Excitation-Emission Matrix

    Directory of Open Access Journals (Sweden)

    In-Suck Baek

    2014-11-01

    Full Text Available A multi-spectral fluorescence imaging technique was used to detect defective cherry tomatoes. The fluorescence excitation and emission matrix was used to measure for defects, sound surface and stem areas to determine the optimal fluorescence excitation and emission wavelengths for discrimination. Two-way ANOVA revealed the optimal excitation wavelength for detecting defect areas was 410 nm. Principal component analysis (PCA was applied to the fluorescence emission spectra of all regions at 410 nm excitation to determine the emission wavelengths for defect detection. The major emission wavelengths were 688 nm and 506 nm for the detection. Fluorescence images combined with the determined emission wavebands demonstrated the feasibility of detecting defective cherry tomatoes with >98% accuracy. Multi-spectral fluorescence imaging has potential utility in non-destructive quality sorting of cherry tomatoes.

  6. Analysis of wild sweet cherry (Prunus avium L. germplasm diversity in south-east Serbia

    Directory of Open Access Journals (Sweden)

    Mratinić Evica

    2012-01-01

    Full Text Available Ten wild growing sweet cherry (Prunus avium L. genotypes from South-East Serbia with different fruit skin color were analyzed for its phenological, morphological and chemical traits. Agronomic evaluation of germplasm accessions revealed considerable diversity among different accessions for all the characters studied. The analysis of variance revealed significant differences among all genotypes for almost all examined properties. Cluster analysis showed adequate grouping of wild sweet cherry genotypes according to pomological characterization and distinguished them into two distinct groups. The first group had two subgroups and consisted of seven genotypes, while the second one included only three accessions. Despite of the significant differences among genotypes, the total concentration of phenols made a clear separation between the clusters. The level of genetic diversity in these wild sweet cherry genotypes is very high and therefore these trees are useful sources of variability for attributes studied and can be employed in further breeding programs or conservation.

  7. Reproductive biology in monoecious and gynoecious cucumber cultivars as a result of IBA application Biologia reprodutiva de cultivares monóicas e ginóicas de pepino em função do uso de AIB

    Directory of Open Access Journals (Sweden)

    Valdir Diola

    2008-03-01

    Full Text Available The understanding of both the reproductive biology and the regulation of the sexual expression of cucumber flowers (Cucumis sativus makes crop management easier and can improve fruit yield and quality. The objective of this study was to evaluate the physiological answer of cucumber floral verticils to the application of IBA. The experiment was carried out in a greenhouse, in completely randomized blocks, with four replications of 4-plant plots, and treatments applied to a 5 x 2 factorial (0, 50, 100, 200, and 500 µmol of IBA, and two cultivars: Wisconsin MR28, gynoecious, and Caipira, monoecious. Cultivar Wisconsin MR28 produced in average 7,636 pollen grains (PG per flower, with a positive linear response to the increase in IBA concentration. Instead, in cultivar Caipira (5,160 PG all IBA concentrations reduced PG production. Cultivars did not differ from each other in relation to PG viability (average in vitrogermination of 75.4 and 79.9% to cultivars Wisconsin MR28 and Caipira, respectively and in both PG viability increased linearly with the increase in AIB concentration. Cultivars Wisconsin MR28 and Caipira presented in average 71.6 and 70.6 seeds per fruit respectively, and responded with an increase in seed number and improvement in fruit general aspect to the rise in IBA concentration. The ratio male:female flowers was significantly different between cultivars (4.2:1 and 3.5:1, respectively to cultivars Wisconsin MR28 and Caipira and responded in a distinct way to IBA concentrations. While in cultivar Caipira, IBA concentrations near to 100 µmol increased the number of male flowers; in cultivar Wisconsin MR28 the same IBA concentration reduced it. The two cultivars had a similar number of female flowers. However, whereas it remained relatively stable in cultivar Caipira in spite of the increase in IBA concentration, there was an increase in the number of female flowers in cultivar Wisconsin MR28, as a result of the rise in IBA

  8. CULTIVAR RELEASE - BRSMG União: common bean cultivar with jalo grain for the state of Minas Gerais

    Directory of Open Access Journals (Sweden)

    Magno Antonio Patto Ramalho

    2012-12-01

    Full Text Available The bean cultivar BRSMG União as a new option of a bean cultivar with jalo grains for the state of Minas Gerais. The cultivar BRSMG União had an average grain yield of 9.8% above the mean of the controls (Jalo EEP 558 and BRS Radiante and was resistant to powdery-mildew.

  9. Energy and economic analysis of sweet cherry production in Turkey: A case study from Isparta province

    Energy Technology Data Exchange (ETDEWEB)

    Demircan, Vecdi [Faculty of Agriculture, Department of Agricultural Economics, Suleyman Demirel University, Isparta 32260 (Turkey); Ekinci, Kamil [Faculty of Agriculture, Department of Agricultural Machinery, Suleyman Demirel University, Isparta 32260 (Turkey)]. E-mail: kekinci@ziraat.sdu.edu.tr; Keener, Harold M. [Department of Food, Agricultural, and Biological Engineering, Ohio Agricultural Research Centre, The Ohio State University, Wooster, Ohio 44691 (United States); Akbolat, Davut [Faculty of Agriculture, Department of Agricultural Machinery, Suleyman Demirel University, Isparta 32260 (Turkey); Ekinci, Caglar [Faculty of Civil Engineering, Infrastructure and Environment Department, Bauhaus University (Germany)

    2006-08-15

    A survey was conducted using a face to face questionnaire with 92 sweet cherry (Prunus avium L.) producers from 10 villages in five districts of the Isparta province where there is intensive sweet cherry production. The data collected was analyzed for the energy and economics of sweet cherry production. The results showed that the most energy consuming input for the different operations investigated was chemical fertilisers (45.35%), especially nitrogen (38.05%). The energy consumption for Diesel fuel was 21.53% of the total energy input. Although chemicals for plant protection had a small portion (1.45%) of the total energy input, the use of pesticide in sweet cherry production per hectare in the Isparta province was 5.36 times higher than that of Turkey's average, increasing the environmental risk problem. The energy use efficiency, defined as energy produced per unit of energy used, was 1.23. The specific energy of sweet cherry production was determined to be 3163.43 MJ tonnes{sup -1}. It was found that the direct and indirect energy inputs were 34.48% and 54.91% of the total energy input, respectively. Among the inputs, renewable energy sources constituted 16.34% of the total energy input, which was lower than that of the non-renewable resources (chemical fertilisers and Diesel fuel). The results showed that the net return from sweet cherry production in the surveyed farms was satisfactory, as demonstrated by the benefit-cost ratio of 2.53 calculated by dividing the gross value of production by the total cost of production per hectare.

  10. Changes of Aroma Components in Hongdeng Sweet Cherry During Fruit Development

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    To study the changes of aroma components in sweet cherry during fruit development, the aroma components in sweet cherry fruit from the green stage, the color stage, the commercial stage, and the ripe stage were collected using head-space solid phase microextraction (HS-SPME), and were analyzed using a gas chromatograph-mass spectrophotometer (GCMS). A total of 37 compounds were identified from the sample extracts. Aldehydes, alcohols, and esters were the major constituents. The aroma components behaved differently during the fruit developmental period. C6 aldehydes and aromatic aldehydes were the main aldehydes in the sweet cherry fruit. The contents of C6 aldehydes increased quickly to 84.16% in the color stage, then decreased as ripening proceeded, and then, the contents decreased to 59.20 and 55.58% at the commercial stage and the ripe stage, respectively. The aromatic aldehydes (benzaldehyde) increased as ripening proceeded, and the maximum was found at the ripe stage. Alcohols of sweet cherry fruit included C6 alcohols and aromatic alcohols. The content of (E)-2-hexen-1-ol increased as ripening proceeded. The maximum was found at the commercial stage; alcohol was only found at the ripe stage. Ester components included ethyl acetate, butanoic acid ethyl ester,hexanoic acid ethyl ester, which increased as the fruit ripened. Hexanal, (E)-2-hexenal, benzaldehyde, (E)-2-hexen-1-ol,ethyl acetate, and hexanoic acid ethyl ester were the characteristic aroma components of sweet cherry fruit. These aroma components started to form drastically at the color stage, and the main aroma was formed at the commercial stage, which then turned bad at the ripe stage because of the presence of alcohol. So the optimal harvest time of sweet cherry was at the commercial stage.

  11. Tetraquark resonances, flip-flop and cherry in a broken glass model

    CERN Document Server

    Bicudo, P; Cardoso, N

    2010-01-01

    We develop a formalism to study tetraquarks using the generalized flip-flop potential, which include the tetraquark potential component. Technically this is a difficult problem, needing the solution of the Schr\\"odinger equation in a multidimensional space. Since the tetraquark may at any time escape to a pair of mesons, here we study a simplified two-variable toy model and explore the analogy with a cherry in a glass, but a broken one where the cherry may escape from. We also compute the decay width in this two-variable picture, solving the Schr\\"odinger equation for the outgoing spherical wave.

  12. Molecular characterization of three non-functional S-haplotypes in sour cherry (Prunus cerasus).

    Science.gov (United States)

    Tsukamoto, Tatsuya; Hauck, Nathanael R; Tao, Ryutaro; Jiang, Ning; Iezzoni, Amy F

    2006-10-01

    Tetraploid sour cherry (Prunus cerasus) exhibits a genotype-dependent loss of gametophytic self-incompatibility that is caused by the accumulation of non-functional S-haplotypes with disrupted pistil component (stylar-S) and/or pollen component (pollen-S) function. Genetic studies using diverse sour cherry germplasm identified non-functional S-haplotypes for which an equivalent wild-type S-haplotype was present in sweet cherry (Prunus avium), a diploid progenitor of sour cherry. In all cases, the non-functional S-haplotype resulted from mutations affecting the stylar component S-RNase or Prunus pollen component S-haplotype-specific F-box protein (SFB). This study determines the molecular bases of three of these S-haplotypes that confer unilateral incompatibility, two stylar-part mutants (S(6m2) and S(13m)) and one pollen-part mutant (S(13)'). Compared to their wild-type alleles, S(6m2)-RNase has a 1 bp deletion, S(13m) -RNase has a 23 bp deletion and SFB(13)' has a 1 bp substitution that lead to premature stop codons. Transcripts were identified for these three alleles, S(6m2)-RNase, S(13m)-RNase, and SFB(13)', however, these transcripts presumably result in altered proteins with a resulting loss of activity. Our characterization of natural pollen-part and stylar-part mutants in sour cherry along with other natural S-haplotype mutants identified in Prunus supports the view that loss of pollen specificity and stylar rejection evolve independently and are caused by structural alterations affecting the S-haplotype. The prevalence of non-functional S-haplotypes in sour cherry but not in sweet cherry (a diploid) suggests that polyploidization and gene duplication were indirectly responsible for the dysfunction of some S-haplotypes and the emergence of self-compatibility in sour cherry. This resembles the specific mode of evolution in yeast where accelerated evolution occurred to one member of the duplicated gene pair. PMID:16915517

  13. The Use of Synthetic Sweeteners in Cherry and Orange Fruit Drinks (Turkish with English Abstract)

    OpenAIRE

    2001-01-01

    in the present study aspartame, acesulfame K and aspartame + acesulfame K (1+1) are used instead of sucrose in cherry and orange beverages prepared at different brix values and the preferences of the panel at different sweetener and fruit ratio levels were investigated by using ranking test. The statistical evaluation of the results have shown that the 6 brix cherry drink and 5 brix orange drink plus 350 mg/l aspartame + acesulfame K combinations were preferred (P<0.05) by the panelist...

  14. Cherry Featured in NCI’s Spotlight on Scientists Video Series | Poster

    Science.gov (United States)

    James Cherry, Ph.D., learned at an early age that education is crucial to success. He credits his mentors, some of whom include his grandmother, Shepherd University professor Burton Lidgerding, Ph.D., David Munroe, Ph.D., Frederick National Lab, and Robert J. Hohman, Ph.D., National Institute of Allergy and Infectious Diseases, for guiding him to the career he has today. Cherry, scientific program director, Office of Scientific Operations (OSO), NCI at Frederick, is one of the scientists featured in NCI’s Spotlight on Scientists video series.

  15. Solar heating and hot water system installed at Cherry Hill, New Jersey. [Hotels

    Energy Technology Data Exchange (ETDEWEB)

    1979-05-16

    The solar heating and hot water system installed in existing buildings at the Cherry Hill Inn in Cherry Hill, New Jersey is described in detail. The system went into operation November 8, 1978 and is expected to furnish 31.5% of the overall heating load and 29.8% of the hot water load. The collectors are General Electric Company liquid evacuated tube type. The storage system is an above ground insulated steel water tank with a capacity of 7,500 gallons.

  16. Evaluation of genetic bases and diversity of Egyptian wheat cultivars released during the last 50 years using coefficient of parentage

    Directory of Open Access Journals (Sweden)

    Bhoja R. Basnet

    2011-04-01

    Full Text Available Discerning the genetic diversity of any crop species provides insight into the strength of an applied breeding program and directs future breeding strategies aimed at long-term genetic gain and minimized genetic vulnerability. The number and abundance of ancestral parents present in the pedigree of crop cultivars can provide an average estimation of the depth of the genetic base of the overall crop improvement program. The objectives of this study were to estimate (1 the genetic similarity among 33 Egyptian wheat (Triticum aestivum L. cultivars and different eras of release (1947-2004 and productivity groups based on COP values, and (2 the relative genetic contribution and abundance of ancestral parents from different geographical origins to the total gene pool of Egyptian wheat cultivars. Broad genetic diversity was observed among 33 Egyptian cultivars with average COP value of 0.11 and large numbers of ancestral parents (155 landraces traced to 31 countries. The genetic base ranged from very low in pre 1960’s cultivars such as ‘Giza 139’ (with only 3 landraces in the background to very high in modern cultivars such as ‘Gemmeiza-7’ (with 73 landraces in the background. ‘Hindi-62’, ‘Red Fife’, ‘Hard Red Calcutta’ and ‘Akagomughi’ were the major ancestors with 6, 5, 4, and 4% of total genetic contribution to the Egyptian wheat gene pool, respectively. Egypt, United States of America, Kenya and Ukraine were the major source countries with 16, 11, 9 and 7% of total genetic contribution to this gene pool, respectively. Though Marquis-Thatcher germplasm from North America has the greatest influence on overall Egyptian cultivars, Mexican-based sources of dwarfing and high yield, derived from ancestors such as ‘Akagomughi’ and ‘Daruma’ and exploited by the International Maize and Wheat Improvement Center (CIMMYT, were very prominent in Egyptian cultivars post 1970’s.

  17. Characterization of community structure of culturable endophytic fungi in sweet cherry composite trees and their growth-retarding effect against pathogens.

    Science.gov (United States)

    Haddadderafshi, Neda; Pósa, Tímea Borbála; Péter, Gábor; Gáspár, László; Ladányi, Márta; Hrotkó, Károly; Lukács, Noémi; Halász, Krisztián

    2016-09-01

    Endophytic fungi have the potential to protect their host plants in stress situations. Characterizing the ecology and complex interaction between these endophytes and their host plants is therefore of great practical importance, particularly in horticultural plants. Among horticultural plants, fruit trees form a special category because of their longevity and because they are composites of rootstock and scion, which often belong to different plant species. Here we present the first characterization of culturable endophytic fungal community of sweet cherry. Samples from the Hungarian cultivar 'Petrus' grafted on 11 different rootstocks were collected in autumn and in spring in a bearing orchard and the dependence of colonization rate and endophyte diversity on rootstock, organ and season was analysed. On the basis of their ITS sequences 26 fungal operational taxonomic units were identified at least down to the genus level. The dominant genus, comprising more than 50% of all isolates, was Alternaria, followed by different Fusarium and Epicoccum species. We observed some organ-specificity amongst endophytes, and organs showed more sizeable differences in colonization rates and endophyte diversity than rootstocks. Most dynamic endophyte populations, strongly influenced by environmental conditions and crop management, were observed in leaves. The potential of selected endophytes to confer protection against Monilinia laxa was also analysed and 7 isolates were found to inhibit the growth of this pathogen in vitro. PMID:27630050

  18. 圣女果分段式变温变湿热风干燥特性%Dried characteristics of cherry tomatoes using temperature and humidity by stages changed hot-air drying method

    Institute of Scientific and Technical Information of China (English)

    王庆惠; 李忠新; 杨劲松; 谢龙; 张世湘; 高振江

    2014-01-01

    Cherry tomato decays easily. Generally, it can be preserved only for 5-7days under normal pressure and temperature. The dehydration of cherry tomatoes into dried or preserved fruits can prolong their shelf life and enrich the market of the fruit. Currently, cherry tomatoes is dehydrated through natural drying. The advantage of this method is simple, and low cost. But the drying time is long and is affected by the climate and sanitary conditions. The product quality is difficult to control. In order to shorten the drying time and prevent mildew, cherry tomatoes are often soaked or sprayed with the alkaline solution. These chemicals are bad for our health. Multi-stage temperature-and-humidity drying is conducted through the material drying characteristics. This method can speed up the drying rate, improve drying quality, and reduce energy consumption. It has been successfully applied for apricot,lyceum barbarum, grapes and other materials. In this study, internal recycling hot-air drying technology was employed for the drying of cherry tomatoes. The effects of drying temperatures, humidity, drying stages and slicing forms on the drying characteristics and the appearance quality of the cherry tomatoes were investigated. Each experiment was composed of four drying stages. The drying temperatures were fixed, the humidity of the environment was changed in processⅠ,Ⅱ andⅢ. The drying temperature was low, the humidity was high at the beginning of processⅣ. Gradually, the temperature was raised, the humidity was reduced. At the end of the process, the drying temperature was higher, the humidity was lower compared with their values at the beginning. The experimental results indicated that pre-heated and falling rate periods exist during the drying of cherry tomato. Previous studies only shown falling rate period. The increase in temperature and humidity has bad effects on the nutrition, color and the appearance quality of cherry tomato. Even though cherry tomato can

  19. The effect of rootstocks on the growth and yielding of sour cherry cv. 'Łutówka'

    Directory of Open Access Journals (Sweden)

    Stanisław Wociór

    2012-12-01

    Full Text Available The strength of growth of 'Łutówka' trees was related to the soil quality and the rootstock. Measurements of the tree trunks and the crown size showed that on fertile soil the trees grafted on Mahaleb cherry grew worse, forming by 12% thinner trunks and by over 20% (significantly smaller crowns as compared to Mazzard cherry trees. On poor sandy-loamy soil the crowns of trees grafted on Mahaleb were significantly, more than 40% bigger than those on Mazzard cherry. No significant differences in the yielding and productivity of trees grafted on Mahaleb and Mazzard cherry trees were found on grey brown podzolic soil. The experiment conducted on sandy-loamy soil pointed to significant differences in the yielding and productivity between 'Łutówka' trees grafted on the studied rootstocks. The trees grafted on Mahaleb cherry in both studied years were characterized by significantly greater productivity than on the other rootstocks. Significantly higher yields were gathered from the trees on Mahaleb cherry than on vegetative rootstocks, and by 70% higher than on Mazzard cherry. P-HL A rootstock is of little use in the planting of 'Łutówka', which grown poorly on light soils. Besides poor growth and yielding, in longer dry periods the studies found the appearance of chlorosis of magnesium on older leaves, and even wilting of the leaves.

  20. Resposta de cultivares de feijoeiro ao enxofre

    OpenAIRE

    FURTINI NETO ANTONIO EDUARDO; FERNANDES LUIZ ARNALDO; FAQUIN VALDEMAR; SILVA IVO RIBEIRO DA; ACCIOLY ADRIANA MARIA DE AGUIAR

    2000-01-01

    O experimento foi conduzido em casa de vegetação, no Departamento de Ciência do Solo da Universidade Federal de Lavras (UFLA), Lavras, MG, utilizando-se um Latossolo Vermelho-Amarelo, textura média, fase cerrado, proveniente do município de Itumirim, MG. Objetivou-se avaliar o efeito da aplicação de doses de S, no crescimento de três cultivares de feijoeiro (Phaseolus vulgaris L.), e a determinação dos níveis críticos do nutriente na parte aérea das cultivares. Utilizou-se um fatorial 4 x 3 (...

  1. Response of oilseed Brassica cultivars to ozone

    Energy Technology Data Exchange (ETDEWEB)

    Hucl, P.; Beversdorf, W.D

    1993-10-01

    Research was conducted to determine the sensitivity of four Brassica oilseed crops to ozone under controlled environmental conditions. Cultivars of four Brassica oilseed species were exposed to acute levels of ozone (0.31 or 0.47 [mu]l/l) at the seedling stage. Brassica hirta BHL-926 was the most sensitive to ozone, followed by B. juncea (Newton) and B. rapa (Torch). Injury symptoms ranged from a slight stippling in insensitive species to large bifacial necrotic patches in the most sensitive species. Brassica napus (canola) seedlings exhibited very little foliar injury (0-4% after 24 h exposure to 0.31 [mu]l/l ozone). In Ontario, where a vast majority of canola acreage is seeded to B. napus cultivars, it is unlikely that canola yields are being affected by exposure to ozone. 6 refs., 1 tab.

  2. Identification of rice cultivars resistant to Lissorhoptrus oryzophilus (Coleoptera: Curculionidae), and their use in an integrated management program.

    Science.gov (United States)

    Stout, M J; Rice, W C; Linscombe, S D; Bollich, P K

    2001-08-01

    The rice water weevil, Lissorhoptrus oryzophilus Kuschel, is the most destructive insect pest of rice in the United States and is a particularly severe pest in Louisiana. The current management program for this insect in Louisiana relies heavily on insecticides, most notably the seed treatment fipronil (Icon). Diversification of the management program by incorporation of alternative strategies is needed to improve the effectiveness and long-term stability of the program. In the three experiments reported here, three components of a diversified management program for the rice water weevil in Louisiana--host plant resistance, treatment of seeds with Icon, aid the cultural practice of delayed flooding--were investigated. Comparison of the densities of weevil larvae on the roots of several commercial cultivars indicated that the long-grain cultivar 'Jefferson' was more resistant to infestation by the rice water weevil than the other cultivars. The medium-grain cultivars 'Bengal', 'Earl' and 'Mars' and the long-grain variety 'Cocodrie' were the most susceptible to infestation. Comparison of yield data from untreated plots and plots treated with Icon indicated that the long-grain cultivars Cocodrie, Lemont, and Jefferson were more tolerant of weevil injury than the other cultivars. A 2-wk delay in flooding was associated with yield benefits in plots not treated with Icon. Treatment of seeds with Icon controlled weevils in all three screening experiments. The implications of these results for the development of an integrated management program for the rice water weevil are discussed.

  3. THE VARIABILITY OF THE MORPHOLOGICAL TRAITS OF DIPLOID RED CLOVER CULTIVARS STUDIED IN CLUJ-NAPOCA ENVIRONMENTAL CONDITIONS

    Directory of Open Access Journals (Sweden)

    Leon jr. MUNTEAN

    2005-08-01

    Full Text Available The valuable characteristics of red clover (productivity, resistance to biotic and non-biotic factors, as well as quality depend on a series of morphological and physiological traits, which, in turn, are influenced by genetic and environmental factors. The purpose of our research, carried out at Cluj-Napoca, was to study the variability of the morphological and physiological traits of 45 diploid red clover cultivars, as well as their impact on productivity and the quality of the forage. In the breeding programmes carry out at Cluj-Napoca, in order to improve the morphological traits responsible for green matter yields, recommend that cultivars from Central and Western Europe should be used (subvar. intermedium. Were noticed, within this subvariety, the cultivars originating from Switzerland (Renova, Ruttinova, because of their increased earliness and good after-cut regeneration capacity. The late North-European cultivars (var. serotinum are valuable for increasing the leaf percentage and cold resistance. It was noticed that cold resistance is a characteristic of this variety and that there is no obvious variability among the cultivars from that area. The cultivars with very good resistance to mildew powder were those from southern Europe (subvar. praecox; this characteristic is one of the most important goals of the breeding programmes in the origin area, given the specific climatic conditions (increased soil and air drought.

  4. Fruit Quality and Phytochemical Attributes of Some Apricot (Prunus armeniaca L. Cultivars as Affected by Genotypes and Seasons

    Directory of Open Access Journals (Sweden)

    Oguzhan CALISKAN

    2012-11-01

    Full Text Available This study was conducted over two growing seasons (2010 and 2011 to evaluate effects on fruit quality and phytochemical properties of new Turkish cultivars, hybrid between Irano-Caucasian- and European eco-geographic groups, and some important apricot cultivars in the eastern Mediterranean region of Turkey. Fruit quality characteristics, sensory traits, and phytochemical parameters were investigated. The data showed that considerable variation existed in fruit quality and phytochemical properties of Turkish, and foreign apricot cultivars based on genotypes and growing seasons. The new hybrid cultivar ‘Çağataybey’ contained the highest total soluble solid content (14.6%, rich total phenolic (93.9 mg GAE 100g-1 fw, and total antioxidant capacity levels (9.8 mmol Fe2+ kg-1 fw, and >50% of blush color on the fruit peels among the cultivars. The fructose and sucrose values showed positively significant correlations with total phenolics (r = 0.55 and r = 0.69, at p< 0.05, respectively. The authors had estimated that the data will be useful for breeding studies to improve fruit quality and nutritional contents of apricot cultivars.

  5. RB975952 – Early maturing sugarcane cultivar

    Directory of Open Access Journals (Sweden)

    Monalisa Sampaio Carneiro

    2015-08-01

    Full Text Available RB975952 is an early maturing sugarcane cultivar released for the South-Central region of Brazil. It should be harvested between April and May, and it is recommended for planting in environments with medium to high production potential. RB975952 has high resistance levels to the main diseases of the crop, it also has a good shoot development after mechanical harvesting, and high sucrose yields.

  6. Seed Development and Quality in Maize Cultivars

    OpenAIRE

    Kazem GHASSEMI-GOLEZANI; Zahra TAJBAKHSH; Yaeghoob RAEY

    2011-01-01

    In order to evaluate seed development and quality of maize (Zea mays) cultivars (DC-370, SC-500, OSSK-602 and SC-604), a split plot experiment (using R.C.B. design) with three replicates was conducted in 2009 at the Research Farm of the Faculty of Agriculture, University of Tabriz, Iran. Seeds were harvested at five day intervals in eight stages. Subsequently, the quality of seed samples was determined in the laboratory. Germination percentage and seedling dry weight were enhanced, but...

  7. Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes

    Science.gov (United States)

    Todoriki, Setsuko; Bari, Latiful; Kitta, Kazumi; Ohba, Mika; Ito, Yasuhiro; Tsujimoto, Yuka; Kanamori, Norihito; Yano, Erika; Moriyama, Tatsuya; Kawamura, Yukio; Kawamoto, Shinichi

    2009-07-01

    The presence of Listeria monocytogenes in fresh produce is a growing concern because of the possibility of food-borne illness. Ionizing radiation is an effective non-thermal means of eliminating pathogenic bacteria in fresh produce; however, the effect of ionizing irradiation on the allergenic properties of the host commodities remains unknown. This study aimed (i) to determine the effective dose of gamma-irradiation in eliminating L. monocytogenes on whole cherry tomatoes and (ii) to evaluate the effect of gamma-irradiation on the allergenic properties of tomato proteins. Cherry tomatoes that were inoculated with a mixture of five L. monocytogenes strains were treated with gamma-rays from a 60Co source. A 1.25 kGy dose of gamma-irradiation was found to be sufficient to eliminate L. monocytogenes on whole cherry tomatoes. The immunoblot profile of serum samples obtained from two patients with tomato allergy revealed that gamma-irradiation did not affect the allergenicity of tomato proteins for up to 7 days after irradiation when the tomatoes were stored at 20 °C. Additionally, the m-RNA levels of β-fructofuranosidase, polygalacturonase, pectin esterase, and superoxide dismutase, the main allergenic proteins in tomato, were not affected by the applied irradiation dose. Thus, this study demonstrated that a 1.25 kGy dose of gamma-irradiation effectively eliminates L. monocytogenes on cherry tomatoes without affecting the expression of allergenic proteins in the fruits.

  8. Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes

    Energy Technology Data Exchange (ETDEWEB)

    Todoriki, Setsuko [National Food Research Institute, Tsukuba, Ibaraki 305-8642 (Japan)], E-mail: setsuko@affrc.go.jp; Bari, Latiful; Kitta, Kazumi; Ohba, Mika; Ito, Yasuhiro; Tsujimoto, Yuka [National Food Research Institute, Tsukuba, Ibaraki 305-8642 (Japan); Kanamori, Norihito [Japan International Research Center for Agricultural Science, Tsukuba, Ibaraki 305-8686 (Japan); Yano, Erika; Moriyama, Tatsuya; Kawamura, Yukio [School of Agriculture, Kinki University, Nara-city, Nara 631-8505 (Japan); Kawamoto, Shinichi [National Food Research Institute, Tsukuba, Ibaraki 305-8642 (Japan)

    2009-07-15

    The presence of Listeria monocytogenes in fresh produce is a growing concern because of the possibility of food-borne illness. Ionizing radiation is an effective non-thermal means of eliminating pathogenic bacteria in fresh produce; however, the effect of ionizing irradiation on the allergenic properties of the host commodities remains unknown. This study aimed (i) to determine the effective dose of gamma-irradiation in eliminating L. monocytogenes on whole cherry tomatoes and (ii) to evaluate the effect of gamma-irradiation on the allergenic properties of tomato proteins. Cherry tomatoes that were inoculated with a mixture of five L. monocytogenes strains were treated with gamma-rays from a {sup 60}Co source. A 1.25 kGy dose of gamma-irradiation was found to be sufficient to eliminate L. monocytogenes on whole cherry tomatoes. The immunoblot profile of serum samples obtained from two patients with tomato allergy revealed that gamma-irradiation did not affect the allergenicity of tomato proteins for up to 7 days after irradiation when the tomatoes were stored at 20 deg. C. Additionally, the m-RNA levels of {beta}-fructofuranosidase, polygalacturonase, pectin esterase, and superoxide dismutase, the main allergenic proteins in tomato, were not affected by the applied irradiation dose. Thus, this study demonstrated that a 1.25 kGy dose of gamma-irradiation effectively eliminates L. monocytogenes on cherry tomatoes without affecting the expression of allergenic proteins in the fruits.

  9. Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes

    International Nuclear Information System (INIS)

    The presence of Listeria monocytogenes in fresh produce is a growing concern because of the possibility of food-borne illness. Ionizing radiation is an effective non-thermal means of eliminating pathogenic bacteria in fresh produce; however, the effect of ionizing irradiation on the allergenic properties of the host commodities remains unknown. This study aimed (i) to determine the effective dose of gamma-irradiation in eliminating L. monocytogenes on whole cherry tomatoes and (ii) to evaluate the effect of gamma-irradiation on the allergenic properties of tomato proteins. Cherry tomatoes that were inoculated with a mixture of five L. monocytogenes strains were treated with gamma-rays from a 60Co source. A 1.25 kGy dose of gamma-irradiation was found to be sufficient to eliminate L. monocytogenes on whole cherry tomatoes. The immunoblot profile of serum samples obtained from two patients with tomato allergy revealed that gamma-irradiation did not affect the allergenicity of tomato proteins for up to 7 days after irradiation when the tomatoes were stored at 20 deg. C. Additionally, the m-RNA levels of β-fructofuranosidase, polygalacturonase, pectin esterase, and superoxide dismutase, the main allergenic proteins in tomato, were not affected by the applied irradiation dose. Thus, this study demonstrated that a 1.25 kGy dose of gamma-irradiation effectively eliminates L. monocytogenes on cherry tomatoes without affecting the expression of allergenic proteins in the fruits.

  10. Nutritional Value and Volatile Compounds of Black Cherry (Prunus serotina Seeds

    Directory of Open Access Journals (Sweden)

    Leticia García-Aguilar

    2015-02-01

    Full Text Available Prunus serotina (black cherry, commonly known in Mexico as capulín, is used in Mexican traditional medicine for the treatment of cardiovascular, respiratory, and gastrointestinal diseases. Particularly, P. serotina seeds, consumed in Mexico as snacks, are used for treating cough. In the present study, nutritional and volatile analyses of black cherry seeds were carried out to determine their nutraceutical potential. Proximate analysis indicated that P. serotina raw and toasted seeds contain mostly fat, followed by protein, fiber, carbohydrates, and ash. The potassium content in black cherry raw and toasted seeds is high, and their protein digestibility-corrected amino acid scores suggest that they might represent a complementary source of proteins. Solid phase microextraction and gas chromatography/flame ionization detection/mass spectrometry analysis allowed identification of 59 and 99 volatile compounds in the raw and toasted seeds, respectively. The major volatile compounds identified in raw and toasted seeds were 2,3-butanediol and benzaldehyde, which contribute to the flavor and odor of the toasted seeds. Moreover, it has been previously demonstrated that benzaldehyde possesses a significant vasodilator effect, therefore, the presence of this compound along with oleic, linoleic, and α-eleostearic fatty acids indicate that black cherry seeds consumption might have beneficial effects on the cardiovascular system.

  11. 75 FR 46901 - Changes to Treatments for Sweet Cherries from Australia and Irradiation Dose for Mediterranean...

    Science.gov (United States)

    2010-08-04

    ... sweet cherries imported from Australia into the United States. We are also adding to the treatment... for certain species of citrus fruit imported from Australia into the United States.\\3\\ We also... continue to prevent the introduction or interstate movement of quarantine pests in the United States....

  12. Cherry Picking Robot Vision Recognition System Based on OpenCV

    Directory of Open Access Journals (Sweden)

    Zhang Qi Rong

    2016-01-01

    Full Text Available Through OpenCV function, the cherry in a natural environment image after image preprocessing, color recognition, threshold segmentation, morphological filtering, edge detection, circle Hough transform, you can draw the cherry’s center and circular contour, to carry out the purpose of the machine picking. The system is simple and effective.

  13. Reduction of Chilling Injury and Ultrastructural Damage in Cherry Tomato Fruits After Hot Water Treatment

    Institute of Scientific and Technical Information of China (English)

    YANG Jing; FU Mao-run; ZHAO Yu-ying; MAO Lin-chun

    2009-01-01

    The effects of hot water treatment in alleviating chilling injury and reducing ultrastructural damage of mature-green cherry tomatoes (Lycopersicun esculentum cv. cerasiform Alef) were investigated. Mature-green cherry tomato fruits were treated in water at 40℃ or 45℃ for 5 rain or 15 rain, and then stored at 5℃ for 19 days followed by ripening at 20℃. Water treatment at 40℃ for 15 rain increased tolerance of cherry tomato fruits to chilling stress, indicating as low outbreak of skin lesion, high color a* value, and low electrolyte leakage. Treated fi'uits showed typical climacteric respiration and developed normal red color with chlorophyll degradation and lyeopene accumulation during ripening, while fruits without treatment failed to develop red color and suffered skin lesion. After 19 days of chilling, heated fruits showed the conversion of chloroplast to ehromoplast with the disappearance of thylakoids. Mitochondria and other cell organelles were not adversely affected in treated fruits. However, ultrastruetures in periearp cells in control fruits severely damaged with extensive disorganization of cytoplasm, swelled chloroplasts, distorted and unstacked thylakoids. Chloroplast was the first and most severely impacted organelle by chilling stress. Hot water treatment (40℃ for 15 min) before storage alleviated chilling injury in cherry tomato fruits. The results suggest that chilling injury is related with the damage of cell structure under chilling stress.

  14. 77 FR 13015 - Tart Cherries Grown in Michigan, New York, Pennsylvania, Oregon, Utah, Washington, and Wisconsin...

    Science.gov (United States)

    2012-03-05

    ...: Section 930.10, the definition of ``Handle''; Section 930.50, ``Marketing Policy'' and Section 930.58... from definition of handle. 2. Amendment 2 would revise the ``marketing policy'' provisions in section... Agricultural Marketing Service 7 CFR Part 930 Tart Cherries Grown in Michigan, New York, Pennsylvania,...

  15. 76 FR 69673 - Tart Cherries Grown in Michigan, New York, Pennsylvania, Oregon, Utah, Washington, and Wisconsin...

    Science.gov (United States)

    2011-11-09

    ... grower diversion certificates from the definition of handle. 2. Amendment 2 would revise the ``marketing...; ] DEPARTMENT OF AGRICULTURE Agricultural Marketing Service 7 CFR Part 930 Tart Cherries Grown in Michigan, New... File Written Exceptions to Proposed Amendment of Marketing Order No. 930 AGENCY: Agricultural...

  16. Induced proteolysis within the bird cherry leaves evoked by Rhopalosiphum padi L. (Hemiptera, Aphidoidea).

    Science.gov (United States)

    Sytykiewicz, H; Czerniewicz, P; Sprawka, Iwona; Goławska, Sylwia; Chrzanowski, G; Leszczyński, B

    2011-09-01

    The objectives of this study were to elucidate the impact of bird cherry-oat aphid (Rhopalosiphum padi L.) feeding on functioning of the proteolytic machinery in bird cherry leaves. Biochemical analyses proved that R. padi feeding in tissues of primary host stimulated activity of the two major fractions of proteinases (extracted at the optimal pH values: 5.0 and 7.0). Additionally, it has been demonstrated that aphids' feeding on bird cherry led to a decline in levels of albumins and globulins (main protein fractions in P. padus leaves). The opposite tendency, regarding the amounts of these protein fractions was ascertained at the phase of disappearance of R. padi population on tested shoots. Furthermore, it is reported that an increase in activity of the analysed enzymes and a decline in the content of tested protein fractions, were proportional to density of aphid individuals developing on P. padus side shoots. It is hypothesized that long-term R. padi feeding may lead to intensifying the catabolic processing of proteins by the activated proteolytic machinery in bird cherry leaves. The multi-level biological functions of endogenous plant proteinases and their significance in triggering the defense reactions in aphid-infested plant tissues are discussed. PMID:21840833

  17. Tart cherry extracts reduce inflammatory and oxidative stress signaling in microglial cells

    Science.gov (United States)

    Tart cherries contain an array of polyphenols that can decrease inflammation and oxidative stress (OS), which contribute to cognitive declines seen in aging populations. Previous studies have shown that polyphenols from dark-colored fruits can reduce stress-mediated signaling in BV-2 mouse microglia...

  18. Cherry Picking Robot Vision Recognition System Based on OpenCV

    OpenAIRE

    Zhang Qi Rong; Peng Pei; Jin Yan Mei

    2016-01-01

    Through OpenCV function, the cherry in a natural environment image after image preprocessing, color recognition, threshold segmentation, morphological filtering, edge detection, circle Hough transform, you can draw the cherry’s center and circular contour, to carry out the purpose of the machine picking. The system is simple and effective.

  19. SUSCEPTIBILITY OF TREE AND SHRUB SPECIES AND RESPONSE OF BLACK CHERRY FOLIAGE TO OZONE

    Science.gov (United States)

    Plants of 12 species were exposed to 0.20 ppm of ozone for 5 hr periodically throughout the growing season of 1976. Species exhibiting symptoms, in approximate descending order of susceptibility, were Hinodegiri azalea, black cherry, American sycamore, hybrid poplar, yellow popla...

  20. Giant Paperclip Necklaces, Soup-Can Rings and Cherry-Pie Hats

    Science.gov (United States)

    Winters, Laurel A.

    2011-01-01

    In this article, the author describes an art project inspired by the wearable sculpture art created by artist Marjorie Schick. Students used wallpaper paste and newspapers to create papier-mache for a mountain hat, a cherry-pie mask/hat, a "dress" shoe and a Cubistic mask. Cardboard was used in many of these things, in addition to being used as…

  1. Utilization of Optical Coherence Tomography in the Evaluation of Cherry Hemangiomas.

    Science.gov (United States)

    Aldahan, Adam S; Mlacker, Stephanie; Shah, Vidhi V; Chen, Lucy L; Nouri, Keyvan; Grichnik, James M

    2016-06-01

    Cherry hemangiomas are common vascular proliferative lesions that can be concerning from a cosmetic perspective. Laser therapy is often used to eradicate cherry hemangiomas, but some lesions require multiple treatments or do not resolve at all. The suboptimal response to laser treatment may be due to limitations in penetration depth by vascular lasers such as the pulsed dye laser. Optical coherence tomography is a low-energy, light-based imaging device that can evaluate the depth and extent of vascular lesions such as cherry hemangiomas by allowing visualization of tissue structure and blood vessel architecture, which cannot be appreciated by clinical or dermatoscopic examination alone. We present optical coherence tomography images of a cherry hemangioma to demonstrate the precision and resolution of this imaging modality. Optical coherence tomography provides valuable information that has the potential to predict response to laser therapy without unnecessary attempts. Future prospective studies will determine its value for this purpose. J Drugs Dermatol. 2016;15(6):713-714. PMID:27272077

  2. OZONE UPTAKE OF DIFFERENT-SIZED BLACK CHERRY TREES IN HIGH- AND LOW-LIGHT ENVIRONMENTS

    Science.gov (United States)

    Ozone uptake rates of different-sized black cherry trees located in both high and low light environments were calculated from measurements of ambient ozone concentration and stomatal conductance. he objective of the study was to determine how tree size and light conditions may di...

  3. Transition of phenolics and cyanogenic glycosides from apricot and cherry fruit kernels into liqueur.

    Science.gov (United States)

    Senica, Mateja; Stampar, Franci; Veberic, Robert; Mikulic-Petkovsek, Maja

    2016-07-15

    Popular liqueurs made from apricot/cherry pits were evaluated in terms of their phenolic composition and occurrence of cyanogenic glycosides (CGG). Analyses consisted of detailed phenolic and cyanogenic profiles of cherry and apricot seeds as well as beverages prepared from crushed kernels. Phenolic groups and cyanogenic glycosides were analyzed with the aid of high-performance liquid chromatography (HPLC) and mass spectrophotometry (MS). Lower levels of cyanogenic glycosides and phenolics have been quantified in liqueurs compared to fruit kernels. During fruit pits steeping in the alcohol, the phenolics/cyanogenic glycosides ratio increased and at the end of beverage manufacturing process higher levels of total analyzed phenolics were detected compared to cyanogenic glycosides (apricot liqueur: 38.79 μg CGG per ml and 50.57 μg phenolics per ml; cherry liqueur 16.08 μg CGG per ml and 27.73 μg phenolics per ml). Although higher levels of phenolics are characteristic for liqueurs made from apricot and cherry pits these beverages nevertheless contain considerable amounts of cyanogenic glycosides. PMID:26948641

  4. The main quality attributes of non-sprayed cherry laurel (Laurocerasus officinalis Roem. genotypes

    Directory of Open Access Journals (Sweden)

    Yildiz Hilal

    2014-01-01

    Full Text Available Cherry laurel (Laurocerasus officinalis is naturally growing in black sea region in Turkey and the trees has not been spraying with pesticides. In natural growing conditions, all cherry laurel genotypes particularly fruits are seems resistant against pests. Astringent nature of fruits forms a barrier for pests. A total twelve cherry laurel accessions were harvested at full maturation time from various sites in Of district located in eastern black sea region in Turkey. Fruits were analyzed for their total phenolic (TP, total monomeric anthocyanin (TMA, total carotenoid (TC, Vitamin C and for their antioxidant capacity by the 2,2-diphenyl-1-picrylhydrazyl (DPPH in fruit flesh extract. Variability among accessions was greatest for total phenol (TP and total anthocyanins content ranged from 154 to 213 mg GAE per 100 g and 397 to 519 mg per 100 g. The results indicated that cherry laurel fruits are superior and unique in terms of bioactive content in particular compared to bioactive rich fruit species.

  5. Characterization of R genes involved in resistance to Cherry leaf roll virus in paradox hybrids

    Science.gov (United States)

    A single dominant ‘R’ gene (clrvR), in black walnuts (Juglans hindsii) or ‘paradox’ hybrids (J. hindsii x J. regia) confers resistance to Cherry leaf roll virus (CLRV), the causal agent of blackline disease. The identification and cloning of the ‘R’ gene is expected to aid the walnut breeding progra...

  6. Before harvest survival of codling moth (Lepidoptera: Tortricidae) in artificially infested sweet cherries

    Science.gov (United States)

    Prior to the 2009 season, sweet cherries, Prunus avium (L.) L., from North America were required to be fumigated with methyl bromide before being exported to Japan to eliminate possible infestation by codling moth, Cydia pomonella (L.) (Lepidoptera: Tortricidae). However, based on recent biological...

  7. Analysis of wild sweet cherry (Prunus avium L.) germplasm diversity in south-east Serbia

    OpenAIRE

    Mratinić Evica; Fotirić-Akšić Milica; Jovković Radmila

    2012-01-01

    Ten wild growing sweet cherry (Prunus avium L.) genotypes from South-East Serbia with different fruit skin color were analyzed for its phenological, morphological and chemical traits. Agronomic evaluation of germplasm accessions revealed considerable diversity among different accessions for all the characters studied. The analysis of variance revealed significant differences among all genotypes for almost all examined properties. Cluster analysis showed ade...

  8. Scion Grafting Techniques for Higan Cherry%樱花枝接技术

    Institute of Scientific and Technical Information of China (English)

    黄敬; 张波; 宋玮

    2011-01-01

    Grafting techniques of higan cherry were introduced in terms of stock selection,scion collection,time of grafting,techniques needed and nursery preparation.%介绍了樱花嫁接技术,包括砧木选择、接穗采集、嫁接时期、嫁接方法、苗圃地管理等。

  9. Relation between polyphenols content and skin colour in sour cherry fruits

    Directory of Open Access Journals (Sweden)

    Viljevac Marija

    2012-01-01

    Full Text Available Fruit skin colour plays a major role in quality assessment of food, significantly determining consumer`s choice. Colour of sour cherries depends on anthocyanins which are phenolic compounds (flavonoids present in high amounts in fruits. The aim of this study was to determine a possible relation between polyphenols (total phenolics and anthocyanins and colour parameters of fruit skin of sour cherries. The plant material used in this study was twenty two sour cherry genotypes from an orchard of Agricultural Institute Osijek. Total phenolics and anthocyanins contents as well as colour parameters (L*, a*, b*, h and C of fruit skin were determined. Variability between sour cherry genotypes in total phenolics and anthocyanins as well as in colour parameters was revealed. Total polyphenols content varied from 462.7 to 1049.0 mg GAE/100 g of fresh weight, while total anthocyanins ranged from 160.1 to 495.6 mg CGE/100 g of fresh weight. A significant positive correlation was found between polyphenols and anthocyanins content. Total phenolics content had a significant negative correlation with colour parameters b* and h, while anthocyanins content negatively correlated with colour parameters L*, b* and h. According to the obtained results, genotypes Maraska, Heimanns Konservenweichsel and Rexelle are the richest genotypes in polyphenols and anthocyanins content.

  10. Variations among rice cultivars on root oxidation and Cd uptake

    Institute of Scientific and Technical Information of China (English)

    LIU Jian-guo; WANG De-ke; XU Jia-kuan; ZHU Qing-sen; WONG Ming-hung

    2006-01-01

    In order to understand the mechanisms on the variation between rice cultivars in Cd uptake and accumulation, two pot soil experiments were conducted with typical rice cultivars that varied greatly in soil Cd uptake. The experiments with six rice cultivars showed that the root oxidation abilities of rice differed with rice cultivars and also with types of the cultivars, the cultivars with indica consanguinity were significantly higher than the cultivars with japonica consanguinity. Root oxidation abilities of the rice cultivars correlated positively and significantly (P<0.01) with their Cd concentrations and Cd quantity accumulations in rice plants. The experiments with two rice cultivars showed that significant differences also existed between the two cultivars in pot soil redox potentials, which of Shan you 63 (higher soil Cd accumulator) were significantly higher than that of Wu yun jing 7 (lower soil Cd accumulator) under different soil Cd levels, but the degrees of the differences varied with soil Cd levels. The differences were larger under soil Cd treatments than the control. The results indicate that root oxidation ability, especially in Cd contaminated soil, is one of the main mechanisms which dominate Cd uptake and accumulation by rice plant.

  11. Air impingement drying kinetics of cherry tomato%圣女果的气体射流冲击干燥动力学

    Institute of Scientific and Technical Information of China (English)

    王丽红; 高振江; 肖红伟; 林海; 姚雪东

    2011-01-01

    为缩短圣女果的干制时间、提高于制品质,将气体射流冲击干燥技术运用于圣女果的干燥.研究了在不同干燥温度(50,60,70和80℃)和风速(10,12,14和16 m·s-1)条件下圣女果的干燥速率、水分有效扩散系数、干燥活化能以及最佳干燥工艺.试验结果表明:提高干燥温度和风速均可缩短干燥时间,其中干燥温度的影响比风速更为明显;干燥过程中圣女果的水分有效扩散系数为(0.549 ~2.754)×10~9 m2·S-1;圣女果干燥活化能为51.09 kJ·mol-1;圣女果的最佳干燥工艺条件是:风温为70℃、风速为14 m·s-1.%To improve the quality of dried cherry tomato and to shorten drying time, air impingement drying technology was used to dry cherry tomato. The drying rate, the moisture effective diffusivity and the activation energy of cherry tomato drying were investigated under different drying temperatures of 50, 60, 70 and 80 ℃ , and different air velocities of 10, 12, 14 and 16 m · s-1. The results show that the drying time can be shortened by increasing drying temperature and air velocity, and the effect of drying temperature is more effective than that of air velocity. The moisture effective diffusivity ranges from 0. 549 X 10 " to 2. 754 × 10 -9 m2 · s-1 with activation energy of 51. 09 kJ · mol-1. The optimal drying conditions of cherry tomato are at air temperature of 70 ℃ with air velocity at jet nozzle of 14 m · s-1.

  12. Hemangioma rubi no couro cabeludo Cherry hemangioma in the scalp

    Directory of Open Access Journals (Sweden)

    José Marcos Pereira

    2004-02-01

    Full Text Available O hemangioma rubi (HR é dermatose de origem vascular extremamente freqüente, acometendo mais de 75% da população acima de 70 anos de idade. Em geral compõe-se de lesões múltiplas,localizadas predominantemente no alto do tronco e braços. Clinicamente é caracterizado por lesões que variam desde máculas puntiformes até lesões papulosas com cinco milímetros de diâmetro. As mais novas são vermelhas, em tons vivos, e as mais antigas podem ser azuladas. O HR é de etiologia desconhecida. Histologicamente chama atenção uma neoformação de vasos capilares, que se tornam dilatados e com fenestrações em suas paredes. A membrana basal está muito espessada e existe abundante estroma de colágeno entre os vasos. O presente trabalho demonstra a alta incidência do HR no couro cabeludo Em amostra de 171 pacientes, sendo 85 homens e 86 mulheres, o autor observou que 123 deles (72% tinham HR no couro cabeludo, localização em que o HR nunca foi descrito na literatura.Cherry hemangioma (CH is an extremely frequent dermatosis with vascular origin involving more than 75% of the population over 70 years of age. Normally they are multiplex spots and focus predominantly on the upper trunk and arms. Clinically they are characterized by pinpoint maculae and papules with up to 5 millimeters in diameter. The most recent lesions can be a strong red color while the older ones are bluish. The etiology of CH is still unknown. From the histologic standpoint, the neoformation of the capillary tube draws attention: they are very dilated and with fenestration along the wall. The basement membranes are thickened and there is abundant collagen stroma between the veins. This work demonstrates the high frequency of CH in the scalp. In a sample of 171 patients (85 men and 86 women the author noted that 123 (72% had CH in the scalp. However, according to the literature, CH in the scalp has never been described.

  13. Early-screening for resistance to Phytophthora sp.p. in wild cherry clones (Prunus avium L.

    Directory of Open Access Journals (Sweden)

    Guerri S

    2004-01-01

    Full Text Available A new method for early selection of wild cherry clones for resistance to Phytophthora sp. is presented. Four Phytophthora species (P. cinnamomi, P. citrophthora, P. megasperma, P. alni were tested in vitro on four micropropagated cherry (Prunus avium clones, obtaining reliable and reproducible results. Variability in clones susceptibilities and in parasite virulence has been evidenced. Phytophthora citrophthora is confirmed to be a dangerous parasite, due to its capability to produce symptoms rapidly and its fitness to Mediterranean environments. On the contrary P. alni does not seem a dangerous parasite for wild cherry.

  14. Performance of a Horizontal Double Cylinder Type of Fresh Coffee Cherries Pulping Machine

    Directory of Open Access Journals (Sweden)

    Sukrisno Widyotomo

    2009-05-01

    Full Text Available Pulping is one important step in wet coffee processing method. Usually, pulping process uses a machine which constructed using wood or metal materials. A horizontal single cylinder type coffee pulping machine is the most popular machine in coffee processor and market. One of the weakness of a horizontal single cylinder type coffee pulping machine is high of broken beans. Broken beans is one of major aspect in defect system that result in low quality. Indonesian Coffee and Cocoa Research Institute has designed and tested a horizontal double cylinder type coffee pulping machine. Material tested is Robusta cherry, mature, 60—65% (wet basis moisture content, which size compostition of coffee cherries was 50.8% more than 15 mm diameter, 32% more than 10 mm diameter, and 16.6% to get through 10 mm hole diameter; 690—695 kg/m3 bulk density, and clean from methal and foreign materials. The result showed that this machine has 420 kg/h optimal capacity in operational conditions, 1400 rpm rotor rotation speed for unsorted coffee cherries with composition 53.08% whole parchment coffee, 16.92% broken beans, and 30% beans in the wet skin. For small size coffee cherries, 603 kg/h optimal capacity in operational conditions, 1600 rpm rotor rotation speed with composition 51.30% whole parchment coffee, 12.59% broken beans, and 36.1% beans in the wet skin. Finally, for medium size coffee cherries, 564 kg/h optimal capacity in operational conditions, 1800 rpm rotor rotation speed with composition 48.64% whole parchment coffee, 18.5% broken beans, and 32.86% beans in the wet skin.Key words : coffee, pulp, pulper, cylinder, quality.

  15. Mapping of Candidate Genes Involved in Bud Dormancy and Flowering Time in Sweet Cherry (Prunus avium.

    Directory of Open Access Journals (Sweden)

    Sophie Castède

    Full Text Available The timing of flowering in perennial plants is crucial for their survival in temperate climates and is regulated by the duration of bud dormancy. Bud dormancy release and bud break depend on the perception of cumulative chilling during endodormancy and heat during the bud development. The objectives of this work were to identify candidate genes involved in dormancy and flowering processes in sweet cherry, their mapping in two mapping progenies 'Regina' × 'Garnet' and 'Regina' × 'Lapins', and to select those candidate genes which co-localized with quantitative trait loci (QTLs associated with temperature requirements for bud dormancy release and flowering. Based on available data on flowering processes in various species, a list of 79 candidate genes was established. The peach and sweet cherry orthologs were identified and primers were designed to amplify sweet cherry candidate gene fragments. Based on the amplified sequences of the three parents of the mapping progenies, SNPs segregations in the progenies were identified. Thirty five candidate genes were genetically mapped in at least one of the two progenies and all were in silico mapped. Co-localization between candidate genes and QTLs associated with temperature requirements and flowering date were identified for the first time in sweet cherry. The allelic composition of the candidate genes located in the major QTL for heat requirements and flowering date located on linkage group 4 have a significant effect on these two traits indicating their potential use for breeding programs in sweet cherry to select new varieties adapted to putative future climatic conditions.

  16. Mapping of Candidate Genes Involved in Bud Dormancy and Flowering Time in Sweet Cherry (Prunus avium).

    Science.gov (United States)

    Castède, Sophie; Campoy, José Antonio; Le Dantec, Loïck; Quero-García, José; Barreneche, Teresa; Wenden, Bénédicte; Dirlewanger, Elisabeth

    2015-01-01

    The timing of flowering in perennial plants is crucial for their survival in temperate climates and is regulated by the duration of bud dormancy. Bud dormancy release and bud break depend on the perception of cumulative chilling during endodormancy and heat during the bud development. The objectives of this work were to identify candidate genes involved in dormancy and flowering processes in sweet cherry, their mapping in two mapping progenies 'Regina' × 'Garnet' and 'Regina' × 'Lapins', and to select those candidate genes which co-localized with quantitative trait loci (QTLs) associated with temperature requirements for bud dormancy release and flowering. Based on available data on flowering processes in various species, a list of 79 candidate genes was established. The peach and sweet cherry orthologs were identified and primers were designed to amplify sweet cherry candidate gene fragments. Based on the amplified sequences of the three parents of the mapping progenies, SNPs segregations in the progenies were identified. Thirty five candidate genes were genetically mapped in at least one of the two progenies and all were in silico mapped. Co-localization between candidate genes and QTLs associated with temperature requirements and flowering date were identified for the first time in sweet cherry. The allelic composition of the candidate genes located in the major QTL for heat requirements and flowering date located on linkage group 4 have a significant effect on these two traits indicating their potential use for breeding programs in sweet cherry to select new varieties adapted to putative future climatic conditions. PMID:26587668

  17. Temperature-related development and population parameters for Drosophila suzukii (Diptera: Drosophilidae) on cherry and blueberry.

    Science.gov (United States)

    Tochen, Samantha; Dalton, Daniel T; Wiman, Nik; Hamm, Christopher; Shearer, Peter W; Walton, Vaughn M

    2014-04-01

    Temperature-related studies were conducted on Drosophila suzukii Matsumura (Diptera: Drosophilidae: Drosophilini). From 10-28°C, temperature had a significant impact on blueberries, Vaccinium corymbosum L. (Ericales: Ericaceae), and cherries, Prunus avium (L.) L. 1755 (Rosales: Rosaceae), important commercial hosts of D. suzukii. Temperature had a significant influence on D. suzukii developmental period, survival, and fecundity, with decreasing developmental periods as temperatures increased to 28°C. At 30°C, the highest temperature tested, development periods increased, indicating that above this temperature the developmental extremes for the species were approached. D. suzukii reared on blueberries had lower fecundity than reared on cherries at all temperatures where reproduction occurred. The highest net reproductive rate (R(o)) and intrinsic rate of population increase (r(m)) were recorded on cherries at 22°C and was 195.1 and 0.22, respectively. Estimations using linear and nonlinear fit for the minimum, optimal, and maximum temperatures where development can take place were respectively, 7.2, 28.1, and 42.1°C. The r(m) values were minimal, optimal, and maximal at 13.4, 21.0, and 29.3°C, respectively. Our laboratory cultures of D. suzukii displayed high rates of infection for Wolbachia spp. (Rickettsiales: Rickettsiaceae), and this infection may have impacted fecundity found in this study. A temperature-dependent matrix population estimation model using fecundity and survival data were run to determine whether these data could predict D. suzukii pressure based on environmental conditions. The model was applied to compare the 2011 and 2012 crop seasons in an important cherry production region. Population estimates using the model explained different risk levels during the key cherry harvest period between these seasons. PMID:24612968

  18. Qualidade de cultivares de alface produzidos em hidroponia Quality of lettuce cultivars grown in hydroponic solution

    OpenAIRE

    Silvana Ohse; Durval Dourado-Neto; Paulo Augusto Manfron; Osmar Souza dos Santos

    2001-01-01

    O objetivo do presente trabalho foi determinar a composição centesimal de seis cultivares de alface (Aurora, Brisa, Lívia, Mimosa, Regina e Verônica) utilizando quatro soluções nutritivas em Santa Maria, RS. Foi utilizado o delineamento experimental inteiramente casualizado com parcelas subdivididas. O experimento constou de oito bancadas, duas para cada solução nutritiva, sendo que cada bancada continha seis canais, um para cada cultivar. O espaçamento utilizado foi 0,18 m entre canais e 0,2...

  19. Characterization of oats (Avena sativa L.) cultivars using machine vision.

    Science.gov (United States)

    Sumathi, S; Balamurugan, P

    2013-10-15

    Machine vision or image analysis is an important tool in the study of morphology of any materials. This technique has been used successfully to differentiate the eleven oats cultivars based on morphological characters. The geometry of seeds was measured through image analyzer and the variation was observed and recorded. From the recorded data, the cluster analysis was carried out and it revealed that the cultivars could be grouped into two main clusters based on similarity in the measured parameters. Cultivar Sabzar, UPO 212, OL 9 and OL 88 formed one main cluster. The another main cluster includes cv. Kent, OS 6, UPO 94, HFO 114, OS 7, HJ 8 and JHO 822 with many sub clusters. Among the cultivars HJ 8 and JHO 822 has more similarity in all measured parameters than other cultivars. Thus morphological characterization through seed image analysis was found useful to discriminate the cultivars.

  20. 乳清蛋白可食性膜对圣女果贮藏品质的影响%Effect of Whey Protein Edible Film on Storage Quality of Cherry Tomatoes

    Institute of Scientific and Technical Information of China (English)

    阳晖; 雍凯

    2011-01-01

    [目的]研究乳清蛋白可食性膜对圣女果贮藏品质的影响.[方法] 以乳清废液为主要材料制备乳清蛋白膜,并将其用于圣女果的保鲜. [结果] 制膜的最佳配方为固液比1∶8,甘油添加量0.2%,干燥温度80 ℃.经乳清蛋白涂膜处理后的圣女果,在20 ℃下的贮藏品质明显提高.[结论]乳清蛋白可食性膜在一定程度上减缓了圣女果腐烂、失重、变软,具有一定的保鲜作用;而添加了山梨酸钾的乳清蛋白膜对圣女果的保鲜效果明显优于未添加山梨酸钾的乳清蛋白膜.%[ Objective ] The research aimed to study the effect of whey protein edibal film on the storage quality of cherry tomatoes. [ Method]Whey which was wasted was used as the main material to prepare whey protein film, and used for cherry fruit preservation. [ Result] The best formula membrane was solid-to-liquid 1: 8, glycerol additive amount 0. 2%, drying temperature 80 ℃. After the cherry tomatoes were coating by whey protein,the storage quality at 20 ℃ was improved significantly. [Conclusion] Whey protein film could slow down the cherry tomatoes become decay, weight loss, soft,and it had better effect on preservation. Whey protein film which was added potassium sorbate had better fresh effect.

  1. Reduction of MDHAR activity in cherry tomato suppresses growth and yield and MDHAR activity is correlated with sugar levels under high light.

    Science.gov (United States)

    Truffault, Vincent; Gest, Noé; Garchery, Cécile; Florian, Alexandra; Fernie, Alisdair R; Gautier, Hélène; Stevens, Rebecca G

    2016-06-01

    Ascorbate is oxidized into the radical monodehydroascorbate (MDHA) through ascorbate oxidase or peroxidase activity or non-enzymatically by reactive oxygen species. Regeneration of ascorbate from MDHA is ensured by the enzyme MDHA reductase (MDHAR). Previous work has shown that growth processes and yield can be altered by modifying the activity of enzymes that recycle ascorbate; therefore, we have studied similar processes in cherry tomato (Solanum lycopersium L.) under- or overexpressing MDHAR. Physiological and metabolic characterization of these lines was carried out under different light conditions or by manipulating the source-sink ratio. Independently of the light regime, slower early growth of all organs was observed in MDHAR silenced lines, decreasing final fruit yield. Photosynthesis was altered as was the accumulation of hexoses and sucrose in a light-dependent manner in plantlets. Sucrose accumulation was also repressed in young fruits and final yield of MDHAR silenced lines showed a stronger decrease under carbon limitation, and the phenotype was partially restored by reducing fruit load. Ascorbate and MDHA appear to be involved in control of growth and sugar metabolism in cherry tomato and the associated enzymes could be potential targets for yield improvement. PMID:26510400

  2. Effect of HMW-GS 5+10 on Quality Parameters in Four Leading Wheat Cultivars

    Institute of Scientific and Technical Information of China (English)

    ZHANG Yan-bin; SUN Lian-fa; XIN Wen-li; SONG Qin-jie; ZHANG Chun-li; ZHAO Hai-bin; XIAO Zhi-min; QI Shi-yu

    2003-01-01

    HMW-GS 5+ 10 was introduced to four major wheat cultivars Kehan9, Kefeng3, Longmai20and Kenda4 through 5 or 6 consecutive backcrosses. No significant difference in protein content and dry glutencontent was observed between cultivars containing 5+ 10 and 2+ 12 or 3+12 (P>0. 1). In cuitivars contai-ning HMW-GS 5 +10, the ratio of wet gluten content to dry gluten content was 2.9 -5.0 % (P<0.01) lowerthan the ratio from the cultivars containing 2+ 12 or 3+12, the ratio of Zeleny sedimentation volume to drygluten content was 4.5 - 13.4% (P<0. 05) higher. The degree of softening in cuitivars having 5+10 was 15- 25 FU (P<0.01) lower, while the maximum resistance was 82 - 193 EU (P<0.05) higher. Backcrosseswith biochemical marker assisted selection in the improvement of quality in wheat cultivars was discussed.

  3. AGROMORPHOLOGICAL VARIABILITY OF PEARL MILLET (Pennisetum glaucum (L. R. Br. CULTIVARS GROWN IN BENIN

    Directory of Open Access Journals (Sweden)

    Rollande Aladé Dagba

    2015-10-01

    Full Text Available The agromorphological variability between various pearl millet cultivars was evaluated to examine the structure of millet in Benin Republic. Therefore, Forty-two (42 cultivars of pearl millet were collected from four agro-ecological areas viz North Extreme Zone (AEZ1, cotton Zone of northern (AEZ2, Food Zone of South-Borgou (AEZ3 and West-Atacora Zone (AEZ4 of Benin Republic. The experimentation was conducted on Ahossougbéta farm in the town Abomey-Calaviby using alpha lattice design in order to access thirty-three (33 agromorphological characters (seventeen (17 quantitative and sixteen (16 qualitative characters. The canonical discriminant analysis, principal component analysis and hierarchical ascendant classification has identified three morphological classes based on 16 quantitative traits and 8 qualitative discriminating Wilks'Lambda (P<0.0001. According to vegetative cycle, agroecological zones and botanical race, the distribution of cultivars has regrouped the three classes in two great groups of importance for the improvement of the millet resources.The first one group established withthe early cultivars (58.33% to yellow grain (83.33%, long candle (58.23 cm Valeur test +5.23 with low seed production characteristics (P1000 = 8.68 g Vt – 4.64. Itresults from ZAE1 ( 83 % and ZAE2 ( 17% and belong to globosum, typhoides and leonis races.

  4. Morphological characteristic of purple long yard bean cultivars and their tolerance to drought stress

    Directory of Open Access Journals (Sweden)

    M W Lestari

    2015-01-01

    Full Text Available The cultivation of purple long yard bean which tolerance to drought stress and have high productivity can improve farming in arid area. The purpose of this study was to evaluate the mechanism of the tolerance purple long yard beans to drought stress based on morphologic characters, to get the hypothesis method of tolerance and to obtain tolerance cultivars to the drought stress. Eight cultivars of purple long yard beans, i.e. UBPHU1-41, UBPHU1-130, UBPU3-153, UBPU1-202, UBPU2-222, UBPU1-365, Brawijaya 4 and Bagong 2, were tested in two environmental conditions, 100% field capacity and 50% field capacity. The results showed that drought stress in purple long yard bean affected all morphological characters observed, except for root length and flowering time. Estimation of tolerance to drought stress using the Principles Component Analysis (PCA showed that the shoot fresh weight could be an indicator of purple pod bean tolerance to drought stress. However, the test using Stress Susceptibility Index (SSI was not able to classify the purple long yard bean tolerance to drought stress. The results of analysis using PCA followed by discriminant analysis and clustering dendrogram showed that the UBPU1-41, UBPU1-130, UBPU2-222, UBPU1-365, UB4 and Bagong 2 cultivars were medium cultivars that are tolerant to drought stress. Therefore, they can be planted in semiarid regions.

  5. Efeito da autofecundação em cultivares de abacaxi Effects of self pollination in pineapple cultivars

    Directory of Open Access Journals (Sweden)

    José Renato Santos Cabral

    2003-04-01

    pineapple breeding program in conduction at Embrapa Cassava and Fruit Crops. On the other hand, the effects of self fertilization are not well known on pineapple, however this strategy may lead to significant advances in the improvement of that crop. The objective of this work was to evaluate the effects of self pollination in pineapple cultivars. Inflorescences of the cultivars Primavera, Perolera, Roxo-de-Tefé, Pérola and Smooth Cayenne were covered before anthesis in order to promote self fertilization. The resulting seeds were transferred to Petri dishes containing MS medium supplemented with 30 g.L-1 for germination and incubed in growth chamber. During germination it was observed that 16% of the seeds from 'Roxo-de-Tefe' generated albino plantlets. Forty three plants from 'Primavera', five from 'Perolera', eleven from 'Roxo-de-Tefé' and none from 'Pérola' and 'Smooth Cayenne' were obtained. All plants from Primavera presented spineless leaf margin (piping type, suggesting homozygosis for that characteristics, while in the 'Perolera" progeny three plants showed spineless leaf margin and two showed spiny leaves, showing segregation for the character presence of spine. Regarding to 'Roxo-de-Tefé' progeny, eight plants showed violet colored leaves and three with green colored leaves, expressing segregation for leaf color, but all leaves were spiny. The low percentage of germination, slow growth rate and low vigor observed in plants kept under greenhouse conditions as well as nursery, indicate the occurrence of depression by endogamy during these developmental phases.

  6. Soybean Cultivars Resistant and Susceptible to Heterodera glycines

    OpenAIRE

    Riggs, R. D.; Rakes, L.; Elkins, R.

    1991-01-01

    Additional tests of 178 cultivars and lines of soybean against soybean cyst nematode are reported. Cultivars are available with some level of resistance to races 1, 2, 3, 4, 5, 6, 9, and 14, but in some cases the resistance level is moderate. No cultivar or line (except possibly PI 437654) has resistance to all of the races tested. Thirteen cultivars and lines, however, were resistant or moderately resistant to race 1, 14 to race 2, 87 to race 3, 2 to race 4, 3 to race 5, 42 to race 6, 18 to ...

  7. Photosynthetic Diurnal Variation of Soybean Cultivars with High Photosynthetic Efficiency

    Institute of Scientific and Technical Information of China (English)

    MAN Wei-qun; DU Wei-guang; ZHANG Gui-ru; LUAN Xiao-yan; GE Qiao-ying; HAO Nai-bin; CHEN Yi

    2002-01-01

    The photosynthetic characters were investigated among soybean cultivars with high photosynthetic efficiency and high yield. The results indicated that: 1) There were significant differences in photosynthetic rate (Ph) and dark respiration rate (DR) under saturation light intensity and appropriate temperature.2) There were a little difference in light compensation point among them. Photo flux density (PFD) were mong the cultivars. Diurnal variation of Pn was shown a curve with two peaks. 4) The cultivars with high photosynthetic efficiency were subjected less to photoinhibition than that with high yield. Critical temperatures of photoinhibition in high photosynthetic efficiency cultivars were higher than that of high yield.

  8. Antioxidant Activity and Phenolic Content of Sweet Cherries (Prunus Avium L. from West and South-West of Romania

    Directory of Open Access Journals (Sweden)

    Sofia Popescu

    2014-11-01

    Full Text Available A diet rich in fruits and vegetables is associated with a lower incidence of degenerative diseases (such as cardiovascular disease and certain types of cancers. Currently, most research is focused on the content of polyphenols and antioxidant compounds found in fruit and vegetable. Sweet cherries (Prunus avium L. contain a significant amount of polyphenols and several antioxidants that possess many biological activities such as anticancer, antioxidant and anti-inflammation properties. In present study were investigated the quantification of total polyphenols and antioxidant capacity in fruits of a number of selected sweet cherry genotypes. Although sweet cherry fruits are a significant source of different phenolic compounds, antioxidant activity of sweet cherries is not related only with the total phenolic content.  

  9. The effect of the time of budding of mahaleb cherry (Prunus mahaleb L. seedlings on the quality of maiden trees of sour cherry (Prunus cerasus L. 'Łutówka'

    Directory of Open Access Journals (Sweden)

    Piotr Baryła

    2012-12-01

    Full Text Available The present study was conducted at the Felin Experi- mental Farm, belonging to the University of Life Sciences in Lublin, during the period 2005–2008. The experimental material consisted of maiden trees of sour cherry 'Łutówka' budded on seedlings of mahaleb cherry (Prunus mahaleb L. of unknown origin. The experiment evaluated the effect of four budding times: 15 July, 1 August, 15 August, and 1 September, on the quality of cherry trees in a nursery. The mean for the three years showed that budding time did not have a significant effect on the quality of cherry trees in the nursery. It was observed that the budding of mahaleb cherry performed on the two August dates (1st and 15th had a more beneficial effect on the growth and branching of trees than the budding done on 15 July and 1 September. The quality of maiden cherry trees 'Łutówka' in the nursery was primarily dependent on weather conditions in a given growing season, which is evidenced by the significant differences between production cycles, high variation in the quantitative results in individual years, and the absence of significant differences in the mean for 2006–2008.

  10. Yield and water use efficiency of different irrigated sugarcane cultivars in Brazil

    Science.gov (United States)

    Silva, André L. B. O.; Pires, Regina C. M.; Ohashi, Augusto Y. P.; Ribeiro, Rafael V.

    2015-04-01

    There is an increasing demand for bioenergy production to provide environmental, economic and agricultural sustainability. In this context Brazil has an important option with sugarcane cultivation. The sugarcane cultivation has been increasing in marginal and appropriate areas depending on weather conditions. In appropriate areas, such as the State of São Paulo, it is important to increase yield and quality instead of expanding new areas. In this context, irrigation becomes an important cultural practice as a guarantee and to achieve high yields. Thus, the use of subsurface drip irrigation (SDI) in sugarcane cultivation is an interesting cultural practice to save water since water and nutrients are applied in root zone plants. As irrigation demands great volume of water, it is important to study the most responsive cultivars to adopt this technique and improve water use efficiency (WUE). Thus, this study aimed to evaluate the yield and WUE of four sugarcane cultivars irrigated by a SDI system. The experiment with the SP79-1011, IACSP94-2101, IACSP94-2094 and IACSP95-5000 cultivars was carried out in Campinas, SP, Brazil, between October 2012 and November 2013 (second ratoon). These cultivars have different canopy characteristics and development. IACSP95-5000 and IACSP94-2094 are more responsive to soil water availability and presents higher light interception when compared to IACSP94-2101 and SP79-1011. The irrigation was applied by a subsurface drip system daily and it was suspended when precipitation occurred. Crop evapotranspiration was estimated through field water balance. In order to do so the soil moisture was evaluated with capacitance probe with sensors installed at depths of 0.2, 0.3, 0.4, 0.6, 0.8 and 1.0 m. Samplings were collected to estimate yield and qualitative attributes. The water use efficiency (WUE) was estimated based on stem production per hectare reached in each cultivar divided by (1) water volume contributed considering the actual

  11. Aceitação de cultivares de bananas resistentes à Sigatoka Negra junto ao consumidor da região Nordeste do Brasil Acceptance of banana cultivars resistant to Black Sigatoka by the consumer market of Northeast Brazilian region

    Directory of Open Access Journals (Sweden)

    Deborah dos Santos Garruti

    2012-05-01

    ' and 'Pacovan' cultivars without impairing their global acceptability, but 'Pacovan Ken' still needs to be improved regarding its appearance.

  12. Inhibitory Effects of Tart Cherry (Prunus cerasus) Juice on Xanthine Oxidoreductase Activity and its Hypouricemic and Antioxidant Effects on Rats.

    Science.gov (United States)

    Haidari, F; Mohammad Shahi, M; Keshavarz, S A; Rashidi, M R

    2009-03-01

    The aim of this study was to investigate the effect of tart cherry juice on serum uric acid levels, hepatic xanthine oxidoreductase activity and two non-invasive biomarkers of oxidative stress (total antioxidant capacity and malondialdehyde concentration), in normal and hyperuricemic rats. Tart cherry juice (5 ml/kg) was given by oral gavage to rats for 2 weeks. Allopurinol (5 mg/kg) was used as a positive control and was also given by oral gavage. Data showed that tart cherry juice treatment did not cause any significant reduction in the serum uric acid levels in normal rats, but significantly reduced (P<0.05) the serum uric acid levels of hyperuricemic rats in a time-dependent manner. Tart cherry juice treatment also inhibited hepatic xanthine oxidase/dehydrogenase activity. Moreover, a significant increase (P<0.05) in serum total antioxidant capacity was observed in tart cherry juice treated-rats in both normal and hyperuricemic groups. The oral administration of tart cherry juice also led to a significant reduction (P<0.05) in MDA concentration in the hyperuricemic rats. Although the hypouricemic effect of allopurinol, as a putative inhibitor of xanthine oxidoreductase, was much higher than that of tart cherry, it could not significantly change anti-oxidative parameters. These features of tart cherry make it an attractive candidate for the prophylactic treatment of hyperuricaemia, particularly if it is to be taken on a long-term basis. Further investigations to define its clinical efficacy would be highly desirable. PMID:22691805

  13. Optimization of extraction parameters on the isolation of phenolic compounds from sour cherry (Prunus cerasus L.) pomace

    OpenAIRE

    Yılmaz, Fatih Mehmet; Karaaslan, Mehmet; Vardin, Hasan

    2014-01-01

    There is an increasing interest to bio-components obtained from fruit & vegetable wastes. Anthocyanin is one of the components regained from fruits especially from red ones. Sour cherry is considered as industrial fruit since most of the grown fruit is processed into juice and hence considerable amount of pomace is removed from process. The influences of process parameters on the extraction of phenolic compounds from sour cherry pomace were investigated. Fifty-one percent ethanol concentratio...

  14. CULTIVAR RELEASE-BRS 217 Flora: Early-maturing soybean cultivar

    Directory of Open Access Journals (Sweden)

    Plínio Itamar de Mello de Souza

    2008-01-01

    Full Text Available The soybean (Glycine max L. Merr. cultivar BRS 217 Flora was developed by Embrapa and released forproduction in the states of Goiás, Minas Gerais, Bahia, Mato Grosso and the Distrito Federal, Brazil. It is resistant to stemcanker, frog-eye leaf spot, bacterial pustule, and partially resistant to powdery mildew.

  15. CULTIVAR RELEASE - BRS Esplendor – Common bean cultivar with black grain, upright growth and disease resistance

    Directory of Open Access Journals (Sweden)

    Joaquim Geraldo Cáprio da Costa

    2011-01-01

    Full Text Available BRS Esplendor is a common bean cultivar with black grain, suitable for 12 Brazilian states. The mean productivity is 2,156 kg ha-1, by 7.5 % higher than of controls, has a high yield potential (4,120 kg ha-1, upright growth, high tolerance to lodging and high resistance to anthracnose, fusarium wilt and common bacterial blight.

  16. CULTIVAR RELEASE - FAEM Carlasul: new white oat cultivar with high grain yield

    Directory of Open Access Journals (Sweden)

    Antônio Costa de Oliveira

    2012-01-01

    Full Text Available The white oat cultivar FAEM Carlasul was developed at the Plant Genomics and Breeding Center, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, as a result of the cross between UFRGS 10 and 90SAT-28 (Coronado2/Cortez3/Pendek/ME 1563. It is characterized by high yield and grain quality.

  17. Desempenho de cultivares de jiló em casa de vegetação Performance of jilo cultivars in glasshouse conditions

    Directory of Open Access Journals (Sweden)

    Maria do Carmo de Salvo Soares Novo

    2008-01-01

    picked and their diameter, length and fresh biomass were measured. 'Esmeralda' and 'Comprido Verde-Claro' showed premature fruit production when compared to Bernacci and Cardoso cultivars. The latter cultivars yielded fruits for longer period of time. Cardoso cultivar produced a bigger number and a larger total fresh fruit biomass than the other genotypes. Bernacci and Cardoso cultivars of IAC germoplasm collection showed to be genotypes with potential to be used in genetic improvement, in familiar agriculture and in the system of support production and they are the traditional ways of jilo cultivation.

  18. Storage performance of Taiwanese sweet potato cultivars

    OpenAIRE

    Huang, Che-Lun; Liao, Wayne C.; Chan, Chin-Feng; Lai, Yung-Chang

    2013-01-01

    Three sweet potato cultivars (TNG57, TNG66, and TNG73), provided by the Taiwanese Agricultural Research Institute (TARI), were stored at either 15 °C or under ambient conditions (23.8 ~ 28.4 °C and 77.1 ~ 81.0 % of relative humidity). Sweet potato roots were randomly chosen from each replicate and evaluated for measurement of weight loss, sugar content analysis, and sprouting after 0, 14, 24, 48, 56, 70, 84, and 98 days of storage. Fresh sweet potato roots were baked at 200 °C for 60 min then...

  19. Unlocking the potential of tropical root crop biotechnology in east Africa by establishing a genetic transformation platform for local farmer-preferred cassava cultivars

    Directory of Open Access Journals (Sweden)

    Evans eNyaboga

    2013-12-01

    Full Text Available Cassava genetic transformation capacity is still mostly restricted to advanced laboratories in the USA, Europe and China; and its implementation and maintainance in African laboratories has remained scarce. The impact of transgenic technologies for genetic improvement of cassava will depend largely on the transfer of such capabilities to researchers in Africa, where cassava has an important socioeconomic niche. A major constraint to the development of genetic transformation technologies for cassava improvement has been the lack of an efficient and robust transformation and regeneration system. Despite the success achieved in genetic modification of few cassava cultivars, including the model cultivar 60444, transgenic cassava production remains difficult for farmer-preferred cultivars. In this study, a protocol for cultivar 60444 developed at ETH Zurich was successfully implemented and optimized to establish transformation of farmer-preferred cassava cultivars popular in east Africa. The conditions for production and proliferation of friable embryogenic calli (FEC and Agrobacterium-mediated transformation were optimized for three east African farmer-preferred cultivars (Ebwanatereka, Kibandameno and Serere. Our results demonstrated transformation efficiencies of about 14-22 independent transgenic lines per 100 mg of FEC for farmer-preferred cultivars in comparison to 28 lines per 100 mg of the model cultivar 60444. The presence, integration and expression of the transgenes were confirmed by PCR, Southern blot analysis and histochemical GUS assay. This study reports the establishment of a cassava transformation platform at International Institute of Tropical Agriculture (IITA hosted by Biosciences eastern and central Africa (BecA hub in Kenya and provides the basis for transferring important traits such as virus resistance and prolonged shelf-life to farmer-preferred cultivars in east Africa. We anticipate that such platform will also be

  20. Composite Appreciation of Fruit Characters in Sweet Cherry and Sour Cherry Cultivars%甜樱桃和酸樱桃品种果实性状的综合评价

    Institute of Scientific and Technical Information of China (English)

    高佳; 王宝刚; 冯晓元; 李文生; 张开春; 汤浩茹

    2011-01-01

    以‘早大果’、‘红灯’等14个生产上早栽培甜樱桃品种和1个酸樱桃品种‘CAB'为试材,研究了不同品种间形态性状、内在品质和主要内含物含量的差异显著性,并对各项测定指标进行相关性检验.结果表明:15个樱桃品种以单果均重、总酸、还原糖、可溶性固形物、花色苷、总酚和维生素C含量差异最明显,可见樱桃果实大小、风味和内含物含量受品种影响显著.相关性检验显示,总酚与总酸;花色苷与还原糖、可溶性固形物;果形指数与总酸、pH值;单果均重与单核均重;果实汁液色泽与糖酸、可溶性固形物、花色苷和总酚呈显著相关关系.

  1. Determination of optimal excitation and emission wavebands for detection of defect cherry tomato by using fluorescence emission and excitation matrix

    Science.gov (United States)

    Baek, In-Suck; Cho, Byoung-Kwan; Kim, Moon S.; Kim, Young-Sik

    2013-05-01

    Fluorescence imaging technique has been widely used for quality and safety measurements of agro-food materials. Fluorescence emission intensities of target materials are influenced by wavelengths of excitation sources. Hence, selection of a proper excitation wavelength is an important factor in differentiating target materials effectively. In this study, optimal fluorescence excitation wavelength was determined on the basis of fluorescence emission intensity of defect and sound areas of cherry tomatoes. The result showed that fluorescence responses of defect and sound surfaces of cherry tomatoes were most significantly separated with the excitation light wavelength range between 400 and 410 nm. Fluorescence images of defect cherry tomatoes were acquired with the LEDs with the central wavelength of 410 nm as the excitation source to verify the detection efficiency of cherry tomato defects. The resultant fluorescence images showed that the defects were discriminated from sound areas on cherry tomatoes with above 98% accuracy. This study shows that high power LEDs as the excitation source for fluorescence imaging are suitable for defect detection of cherry tomatoes.

  2. Yield and quality of strawberry cultivars Produtividade e qualidade de cultivares de morangueiro

    Directory of Open Access Journals (Sweden)

    Luis Eduardo C Antunes

    2010-06-01

    Full Text Available The strawberry cultivation is an important economic activity in the Rio Grande do Sul State, Brazil, however the number of offered cultivars to the growers is reduced. The yield and quality of strawberry (Fragaria x ananassa Duch. cultivars Camarosa, Galexia, Earlibrite, Festival, Plarionfre and Sabrosa was evaluated under the climatic conditions of Pelotas, Rio Grande do Sul State. We determined the number, mass, total soluble solids (TSS ºBrix, total titratable acidity (TTA, antocianin level and fresh fruits produced in an experimental unit. We also determined the production of fruits per hectare and per plant. The statistical design used in the experiment was of completely randomized blocks with 6 treatments (cultivars and 4 replicates where the experimental unit was composed of 8 plants. The harvest began in the first half of August, extending to the second half of December, totalling 20 weeks. Plarionfre, Earlibrite and Festival cultivars showed higher production from the first half of October until the end of the first half of November. Camarosa reached higher productivity, mass of plants and fruit weight. There were no differences between the evaluated cultivars in the levels of TSS, antocianin, ATT and pH during the period of evaluation.No estado do Rio Grande do Sul o cultivo do morangueiro é uma atividade econômica importante, entretanto o número de cultivares disponíveis no mercado é bastante reduzido. Assim buscou-se com este trabalho avaliar a produtividade e a qualidade dos frutos de cultivares de morangueiro (Fragaria x ananassa Duch., Camarosa, Galexia, Earlibrite, Festival, Plarionfre e Sabrosa, cultivados nas condições climáticas e de solo do município de Pelotas, RS. Determinaram-se, o número, massa fresca e teor de sólidos solúveis totais (SST (expresso em ºBrix, acidez total titulável (ATT (expresso em % de ácido cítrico e teor de antocianinas, dos frutos produzidos por unidade experimental. Determinou

  3. Comparative Transcriptome Analysis of Genes Involved in Anthocyanin Biosynthesis in the Red and Yellow Fruits of Sweet Cherry (Prunus avium L.)

    OpenAIRE

    Hairong Wei; Xin Chen; Xiaojuan Zong; Huairui Shu; Dongsheng Gao; Qingzhong Liu

    2015-01-01

    Background Fruit color is one of the most important economic traits of the sweet cherry (Prunus avium L.). The red coloration of sweet cherry fruit is mainly attributed to anthocyanins. However, limited information is available regarding the molecular mechanisms underlying anthocyanin biosynthesis and its regulation in sweet cherry. Methodology/Principal Findings In this study, a reference transcriptome of P. avium L. was sequenced and annotated to identify the transcriptional determinants of...

  4. Reaction of Oilseed Rape Cultivars to Sclerotinia Stem Rot in Field Environments

    Institute of Scientific and Technical Information of China (English)

    SUN Jun-ming; HAN Fen-xia; Malgorzata Jedryczka

    2005-01-01

    Sclerotinia sclerotiorum (Lib.) de Bary, as an ubiquitous phytopathogenic Ascomycete fungus capable of infecting a wide range of plants, has increased in importance for oilseed rape production worldwide in recent years. The objective of this research was to determine the effectiveness of two measurements of disease rating in predicting the field reaction of cultivars to sclerotinia stem rot. One hundred and ten cultivars or lines of oilseed rape were repeatedly evaluated the disease severity index (DSI) and lesion length for their resistance to nine isolates of S. sclerotiorum in two field stations.There were greatly significant differences between two stations, among isolates, among population of cultivars for the disease severity index and lesion length, and also significant station×isolate interaction for lesion length and population×isolate interactions for DSI and lesion length, but interactions of station×isolate for DSI were not significant.Cultivars such as Pomorzanin and Lisek consistently had the lowest disease severity ratings in the field tests. However,most of cultivars were susceptible to sclerotinia stem rot in the field test. A positive correlation between the mean DSI and lesion length was found for both isolates (Sc23 and B1). The correlations ranged from 0.23 to 0.83 at various plots, with nine of the twelve correlations significant. The correlations for disease caused by different fungal isolates were statistically significant difference. These correlations ranged from -0.44 to 0.90, with nine of the thirty-two correlations significant. It indicated that resistance to some isolates was significantly correlated and selection of some varieties for resistance to one isolate appeared to improve resistance to other isolates.

  5. A clone of irradiated banana cultivar 'Williams' with high yield potential

    International Nuclear Information System (INIS)

    Efforts to improve banana in the Sudan started effectively with three IAEA mutation breeding projects. The most common banana cultivar is 'Dwarf Cavendish', which covers almost 95% of the area under banana production. This cultivar is considered as the most adapted banana cultivar to different climatic conditions, but it is prone to 'choke throat' and has low yield potential. Banana cv. 'Williams' was irradiated at the IAEA/FAO laboratories, Seibersdorf, Austria. Based on preliminary evaluation of the material, 5 mutants (i.e. W193-3, W188-3, W205-4, W206-1 and W224-4) were selected as single plants and propagated by tissue culture. Multi-location testing was carried out for these mutants with cvs. 'Dwarf Cavendish' and 'Williams as standard cultivars in a randomized complete block design with 4 replications and 25 plants per replication. Spacing was 2 x 2 m (2500 plant per ha) and one sucker was retained. The bunch weight and cumulative yield of clone 193-3 were significantly higher than all banana genotypes. The high yield of clone W193-3 in the plant crop was due to the significantly higher number of hands per bunch and larger fingers. The plant height at shooting and pseudostem girth were significantly higher in clone W193-3. The stability parameters for bunch weight of the different clones showed that clone W193-3 was stable with high yield in all environments. Clone W193-3 was released as a new banana cultivar for farmers under the names 'Albeely'. (author)

  6. Genetic diversity analysis reveals that geographical environment plays a more important role than rice cultivar in Villosiclava virens population selection.

    Science.gov (United States)

    Wang, Fei; Zhang, Shu; Liu, Mei-Gang; Lin, Xian-Song; Liu, Hui-Jiang; Peng, You-Liang; Lin, Yang; Huang, Jun-Bin; Luo, Chao-Xi

    2014-05-01

    Rice false smut caused by Villosiclava virens is an economically important disease of grains worldwide. The genetic diversity of 153 isolates from six fields located in Wuhan (WH), Yichang Wangjia (YCW), Yichang Yaohe (YCY), Huanggang (HG), Yangxin (YX), and Jingzhou (JZ) in Hubei province of China were phylogenetically analyzed to evaluate the influence of environments and rice cultivars on the V. virens populations. Isolates (43) from Wuhan were from two rice cultivars, Wanxian 98 and Huajing 952, while most of the other isolates from fields YCW, YCY, HG, YX, and JZ originated from different rice cultivars with different genetic backgrounds. Genetic diversity of isolates was analyzed using random amplified polymorphic DNA (RAPD) and single-nucleotide polymorphisms (SNP). The isolates from the same cultivars in Wuhan tended to group together, indicating that the cultivars had an important impact on the fungal population. The 110 isolates from individual fields tended to cluster according to geographical origin. The values of Nei's gene diversity (H) and Shannon's information index (I) showed that the genetic diversity among isolates was higher between than within geographical populations. Furthermore, mean genetic distance between groups (0.006) was higher than mean genetic distance within groups (0.0048) according to MEGA 5.2. The pairwise population fixation index (FST) values also showed significant genetic differentiation between most populations. Higher genetic similarity of isolates from individual fields but different rice cultivars suggested that the geographical factor played a more important role in the selection of V. virens isolates than rice cultivars. This information could be used to improve the management strategy for rice false smut by adjusting the cultivation measures, such as controlling fertilizer, water, and planting density, in the rice field to change the microenvironment.

  7. Effects of Different Atmospheres on the Postharvest Physiology and Quality of the Sweet Cherry

    Institute of Scientific and Technical Information of China (English)

    JIANG Ai-li; TIAN Shi-ping; XU Yong; WANG Yi; FAN Qing

    2002-01-01

    The changes in physiological characteristics, quality and storability of the sweet cherry (Prumus avium L. cv. Hongdeng) stored in controlled atmospheres (CA), in modified atmosphere packages (MAP) and in air (CK) were investigated in this paper. The results showed that CA and MAP treatments significantly inhibited fruit rot and flesh browning, kept firmness and fruit color, reduced ethylene and ethanol content in pulp, slowed down the increase of polyphenol oxidase (PPO) and peroxidase (POD) activity and malondialdehyde (MDA) content in comparison with CK. Meanwhile, CA treatments showed a better benefit of reducing ethylene and ethanol contents, inhibiting PPO and POD activities, declining rot rate and browning index compared to MAP. The fruit could be stored in CA conditions for 60 days without any off-flavor. The sweet cherries kept in CA with 5% O2 + 10% CO2 showed a better storability than that in CA with 5% O2 +5% CO2.

  8. Features of adult neurogenesis and neurochemical signaling in the Cherry salmon Oncorhynchus masou brain

    Institute of Scientific and Technical Information of China (English)

    Evgeniya V. Pushchina; Dmitry K. Оbukhov; Anatoly A. Varaksin

    2013-01-01

    We investigated the distribution of gamma aminobutyric acid, tyrosine hydroxylase and nitric oxide-producing elements in a cherry salmon Oncorhynchus masou brain at various stages of postnatal ontogenesis by immunohistochemical staining and histochemical staining. The periventricular region cells exhibited the morphology of neurons and glia including radial glia-like cells and contained several neurochemical substances. Heterogeneous populations of tyrosine dinucleotide phosphate diaphorase-positive cells were observed in proliferating cell nuclear antigen-immunoreactive proliferative zones in periventricular area of diencephalon, central grey layer of dorsomedial tegmentum, medulla and spinal cord. Immunolocalization of Pax6 in the cherry salmon brain revealed a neuromeric construction of the brain at various stages of postnatal ontogenesis, and this was confirmed by tyrosine hydroxylase and gamma aminobutyric acid labeling.

  9. Benzaldehyde in cherry flavour as a precursor of benzene formation in beverages.

    Science.gov (United States)

    Loch, Christine; Reusch, Helmut; Ruge, Ingrid; Godelmann, Rolf; Pflaum, Tabea; Kuballa, Thomas; Schumacher, Sandra; Lachenmeier, Dirk W

    2016-09-01

    During sampling and analysis of alcohol-free beverages for food control purposes, a comparably high contamination of benzene (up to 4.6μg/L) has been detected in cherry-flavoured products, even when they were not preserved using benzoic acid (which is a known precursor of benzene formation). There has been some speculation in the literature that formation may occur from benzaldehyde, which is contained in natural and artificial cherry flavours. In this study, model experiments were able to confirm that benzaldehyde does indeed degrade to benzene under heating conditions, and especially in the presence of ascorbic acid. Analysis of a large collective of authentic beverages from the market (n=170) further confirmed that benzene content is significantly correlated to the presence of benzaldehyde (r=0.61, pcherry flavoured beverages, industrial best practices should include monitoring for benzene. Formulations containing either benzoic acid or benzaldehyde in combination with ascorbic acid should be avoided. PMID:27041300

  10. Effect of oligosaccharides derived from Laminaria japonica-incorporated pullulan coatings on preservation of cherry tomatoes.

    Science.gov (United States)

    Wu, Shengjun; Lu, Mingsheng; Wang, Shujun

    2016-05-15

    Laminaria japonica-derived oligosaccharides (LJOs) exhibit antibacterial and antioxidant activities, and pullulan is a food thickener that can form impermeable films. The ability of pullulan coatings with various LJO concentrations (1% pullulan+0.1%, 0.2% or 0.3% LJOs) to preserve cherry tomatoes during storage at room temperature was investigated. The LJO-incorporated pullulan coatings were found to effectively reduce respiratory intensity, vitamin C loss, weight loss and softening, as well as to increase the amount of titratable acid and the overall likeness of fruit compared with the control. These effects were observed to be dose-dependent. Therefore, using LJO-incorporated pullulan coatings can extend the shelf life of cherry tomatoes. PMID:26775974

  11. Physicochemical characterisation of four cherry species (Prunus spp.) grown in China.

    Science.gov (United States)

    Cao, Jinping; Jiang, Qing; Lin, Juanying; Li, Xian; Sun, Chongde; Chen, Kunsong

    2015-04-15

    The physicochemical characteristics of four cherry species (Prunus avium, Prunus cerasus, Prunus pseudocerasus and Prunus tomentosa) were evaluated. Inter-species variability was greater than intra-species differences. Glucose and fructose were the main sugars, and malic acid was the main organic acid in all species. Combining HPLC-DAD and LC-ESI-MS/MS technologies, total 25 phenolic components were preliminarily identified. P. avium was characterised by high fruit weight, edible proportion, sugar content and low acid content, which made it suitable for fresh eating. P. cerasus was high in acid content and anthocyanins content, making it a good processing species. P. pseudocerasus had rich flavonols varieties and high proportion of hydrocinnamic acids. P. tomentosa was characterised by high total phenolics content (especially flavonols and tannins) and antioxidant activity, indicating a great developmental potential as a health fruit. The results of the present study might provide theoretical guidance for the further development and utilisation of cherries. PMID:25466099

  12. Characterization of cell wall polysaccharides of cherry (Prunus cerasus var. Schattenmorelle) fruit and pomace.

    Science.gov (United States)

    Kosmala, Monika; Milala, Joanna; Kołodziejczyk, Krzysztof; Markowski, Jarosław; Mieszczakowska, Monika; Ginies, Christian; Renard, Catherine M G C

    2009-12-01

    The polysaccharide composition of cell wall of sour cherry (Prunus cerasus var. Schattenmorelle) fruit and pomace was investigated. Furthermore, the alcohol insoluble solids composition of 'Kelleriis' and 'Dobreczyn Botermo' varieties were studied too. Yield of alcohol insoluble solids for fruits was lower than 10%, and for pomaces circa 50%. Uronic acid was the main pectin component of alcohol insoluble solids. Enzymes used as juice processing aids decreased the content of uronic acid. Araban and galactan side chains bonded tightly to cellulose presence was suggested by high content of arabinose and galactose in hemicellulose fraction. The process of drying at below 70 degrees C did not influence polysaccharide composition of sour cherry pomaces. Alcohol insoluble solids of fruits expressed higher hydration properties than of pomaces. PMID:19757068

  13. Benzaldehyde in cherry flavour as a precursor of benzene formation in beverages.

    Science.gov (United States)

    Loch, Christine; Reusch, Helmut; Ruge, Ingrid; Godelmann, Rolf; Pflaum, Tabea; Kuballa, Thomas; Schumacher, Sandra; Lachenmeier, Dirk W

    2016-09-01

    During sampling and analysis of alcohol-free beverages for food control purposes, a comparably high contamination of benzene (up to 4.6μg/L) has been detected in cherry-flavoured products, even when they were not preserved using benzoic acid (which is a known precursor of benzene formation). There has been some speculation in the literature that formation may occur from benzaldehyde, which is contained in natural and artificial cherry flavours. In this study, model experiments were able to confirm that benzaldehyde does indeed degrade to benzene under heating conditions, and especially in the presence of ascorbic acid. Analysis of a large collective of authentic beverages from the market (n=170) further confirmed that benzene content is significantly correlated to the presence of benzaldehyde (r=0.61, pbenzaldehyde in combination with ascorbic acid should be avoided.

  14. Cultivar and row distance interactions in perennial ryegrass

    DEFF Research Database (Denmark)

    Deleuran, Lise C; Gislum, René; Boelt, Birte

    2009-01-01

    yield and seed weight (r=0.72***), whereas the correlation between seed yield and the number of reproductive tillers was negatively correlated (r= - 0.49***). This may reflect choice of cultivars in the experiment with the tetraploid forage cultivar 'Tivoli' having the lowest number of reproductive...

  15. New Kiwifruit Cultivar Carves a Firm Niche in European Market

    Institute of Scientific and Technical Information of China (English)

    2004-01-01

    @@ While enhancing the world kiwifruit production by developing new cultivars,CAS researchers are gaining a firm foothold in international kiwifruit market as they prolong their control over the propagation rights of a recently developed novel yellowfleshed cultivar, Jin Tao, in European countries.

  16. Does boron affect hormone levels of barley cultivars?

    Directory of Open Access Journals (Sweden)

    Muavviz Ayvaz

    2012-11-01

    Full Text Available Background: When mineral nutrients are present in excess or in inadequate amounts, their effects can be severe in plants and can be considered as abiotic stress. In this study, we report how hormonal levels in barley cultivars respond to the toxic effect of boron, an essential plant micronutrient. Material and methods: Two different barley (Hordeum vulgare cultivars (Vamik Hoca and Efes 98 were used as a study material. Boron was applied in three different concentrations (0, 10, 20 ppm to plants that had grown from seeds for four weeks. Plants were harvested, stem-root length and stem-root dry-fresh weight content were determined. For further analysis, chlorophyll, total protein, endogenic IAA and ABA content analyses were carried out. Results: According to the data obtained, plant growth and development decreased with increasing boron concentrations. With increasing boron concentrations, soluble total protein increased in both cultivars. Boron application led to increased endogenic IAA content in both cultivars. 10 and 20 ppm boron application led to increased endogenic ABA content in Vamik Hoca cultivar whereas endogenic ABA content decreased in Efes 98. Absence of boron application led to increased endogenic IAA and ABA content in both cultivars. Conclusion: As a result, the response to boron is different in the two cultivars and Efes 98 may be more resistant to the toxicity than Vamik Hoca cultivar.

  17. The effect of different types of rootstock on the quality of maiden trees of sweet cherry (Prunus avium L.) cv. ‘Regina’

    OpenAIRE

    Piotr Baryła; Magdalena Kapłan; Marcela Krawiec

    2014-01-01

    Over the period 2006–2009 in Lublin, a study was conducted to determine the effect of five types of rootstock: ‘Colt’, ‘F12/1’, sweet cherry (Prunus avium L.), ‘GiSelA 5’ and ‘Piast’ mahaleb cherry (Prunus mahaleb L.), on the growth and quality of maiden sweet cherry trees cv. ‘Regina’ in a commercial nursery. Based on the three-year average, rootstocks were shown to have a significant effect on the investigated quality characteristics of maiden sweet cherry trees. Trees budded on ‘Colt’ vege...

  18. Esterase polymorphism marking cultivars of Manihot esculenta, Crantz

    Directory of Open Access Journals (Sweden)

    Adriana Gazoli Resende

    2004-07-01

    Full Text Available Esterase isozymes were used to detected substrate-preference polymorphism in twenty cultivars of Manihot esculenta, and to show cultivar-specific variation of this species. A relatively complex extraction solution of proteins from leaves was needed to show a larger number of esterase isozymes. Similarity between cultivars from six groups ranged from 51 to 96%. The cultivars identified by the same name seemed to be biochemically different regarding esterase isozymes. Esterase isozyme electrophoretic patterns could, therefore, be used to discriminate the cultivars identified by the same name, and to monitor the vegetative propagation of cultivars maintained in the germplasm collection. In breeding strategies, isoesterase analysis could be used to avoid intercrossing between the similar genotypes.Isoenzimas esterases foram usadas no presente estudo, para detectar polimorfismos específicos para diferentes substratos em vinte cultivares de Manihot esculenta, e para mostrar variações específicas de cultivares nesta espécie. Os diferentes cultivares de M. esculenta tem sido mantidos na coleção de germoplasma do Departamento de Agronomia da Universidade Estadual de Maringá (Maringá, PR, e foram provenientes de cultivares tradicionais coletados nas regiões sudoeste e noroeste do Estado. Foi necessário a utilização de uma solução de extração de proteínas relativamente mais complexa, para evidenciar um maior número de isoenzimas esterases. A similaridade entre os cultivares variou de 51 a 96%. Cultivares identificados pelo mesmo nome parecem ser bioquimicamente diferentes para as isoenzimas esterases. Os padrões eletroforéticos das isoesterases podem, portanto, serem usados para discriminar os cultivares que são identificados pelo mesmo nome, e para monitorar a propagação vegetativa dos cultivares mantidos na coleção de germoplasma. A análise das isoesterases pode também ser usada para evitar cruzamentos entre genótipos mais

  19. Use of in vitro propagation of `Obla?inska? sour cherry in rootstock breeding

    OpenAIRE

    DORIC, DUSICA; Vladislav OGNJANOV; Barac, Goran; LJUBOJEVIC, MIRJANA; PRANJIC, ANKICA; DUGALIC, KRUNOSLAV; ERCİŞLİ, SEZAİ

    2015-01-01

    Prunus cerasus L. `Obla?inska? sour cherry germplasm was established in vitrodirectly from in situ plants on different explant collection dates, enabling quick clonal multiplication and introduction to a rootstock breeding program. Rosette initiation of four investigated genotypes was possible from November to April on the medium containing Schenk and Hildebrandt (SH) macroelements, Murashige and Skoog (MS) microelements, and vitamins supplemented with (in mg L?1) 6-benzyladenine (BA), 0.5; i...

  20. Optimal Fluorescence Waveband Determination for Detecting Defective Cherry Tomatoes Using a Fluorescence Excitation-Emission Matrix

    OpenAIRE

    In-Suck Baek; Kim, Moon S.; Hoosoo Lee; Wang-Hee Lee; Byoung-Kwan Cho

    2014-01-01

    A multi-spectral fluorescence imaging technique was used to detect defective cherry tomatoes. The fluorescence excitation and emission matrix was used to measure for defects, sound surface and stem areas to determine the optimal fluorescence excitation and emission wavelengths for discrimination. Two-way ANOVA revealed the optimal excitation wavelength for detecting defect areas was 410 nm. Principal component analysis (PCA) was applied to the fluorescence emission spectra of all regions at 4...