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Sample records for cenoura daucus carota

  1. EPIDEMIOLOGICAL ASPECTS OF LEAF BLIGHT OF CARROT (Daucus carota L. CAUSED BY Alternaria dauci (KÜHN GROVES & SKOLKO: SURVIVAL OF Alternaria dauci IN VEGETAL RESIDUES OF CARROT (Daucus carota L. CROP ASPECTOS EPIDEMIOLÓGICOS DA QUEIMA DAS FOLHAS DA CENOURA (Daucus carota L. CAUSADA POR Alternaria dauci (Kühn GROVES & SKOLKO: Sobrevivência de Alternaria dauci (Kühn Groves & SKOLKO em restos culturais da cenoura (Daucus carota L.

    Directory of Open Access Journals (Sweden)

    Geraldo Martins Chaves

    2007-09-01

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    The spore viability of Alternaria dauci (Kühn Groves & Skolko in carrot (Daucus carota L. debris which were kept at different levels of temperature and relative humidity, without light, was studied. The temperature levels tested were 8, 16, 24 and 32°C, and the relative humidity levels 3, 18, 51, 73 and 100%. The treatments were different combinations of these levels. Humidity was the more important factor in preserving the fungus spore ability to germinate and its infectivity. Under conditions of high relative humidity and temperatures of 24 and 32°C, the spores rapidly lost their viability. This did not happen when the relative humidity was equal to, or below, 51%. The survival of fungus mycelium on carrot petioles was studied in non-treated organic soil, at different humidity levels, at three different depths, during a period of 120 days. Soil humidity was the factor of major significance in the persistence of the mycelium, followed by depths and time factors. In petioles kept at depths of 10 and 20 cm in humid soil, the survival was greatly reduced, while survival was markedly higher in those kept at the surface of dry soil. The effect of humidity on the viability of mycelium was studied also under soiless condition. Petioles were maintained in relative humidity controlled chamber, at 24°C. In saturated atmosphere (100% humidity, the mycelium viability was lost in less than 20 days. It was concluded that both, the conidial and mycelial form of Alternaria dauci are quite sensitive to high humidity levels.

    Estudou-se a sobrevivência das formas conidial e miceliana de Alternaria dauci, respectivamente, sobre folhas necrosadas e pecíolos de cenoura, sob diferentes condições mesológicas. Os esporos do fungo sobre conidióforos em folhas necrosadas de cenoura foram mantidos por 120 dias sob condi

  2. Estimativa do consumo de água na cultura da cenoura (Daucus carota, L.) v. nantes superior, para a região de piracicaba, através do método do balanço hídrico Estimation of carrot water consumption (Daucus carota, L.) t. nantes superior, in piracicaba county through the water balance methodology

    OpenAIRE

    M.V.T. de Moura; S. Marques Júnior; T.A. BOTREL; J.A. Frizone

    1994-01-01

    O presente trabalho teve como objetivo estimar a demanda hídrica da cultura da cenoura (Daucus carota, L.) cv. Nantes Superior, pelo método do balanço hídrico sob condições de campo, para a região de Piracicaba, Estado de São Paulo (22° 42' 30" S; 47° 30' 00" W, à 560 metros de altitude). Os valores de evapotranspiração máxima obtidos pelo método do balanço hídrico foram correlacionados com os valores de evapotranspiração de referência estimados pelo método de Penman, objetivando a de...

  3. Carotenoid Biosynthesis in Daucus carota.

    Science.gov (United States)

    Simpson, Kevin; Cerda, Ariel; Stange, Claudia

    2016-01-01

    Carrot (Daucus carota) is one of the most important vegetable cultivated worldwide and the main source of dietary provitamin A. Contrary to other plants, almost all carrot varieties accumulate massive amounts of carotenoids in the root, resulting in a wide variety of colors, including those with purple, yellow, white, red and orange roots. During the first weeks of development the root, grown in darkness, is thin and pale and devoid of carotenoids. At the second month, the thickening of the root and the accumulation of carotenoids begins, and it reaches its highest level at 3 months of development. This normal root thickening and carotenoid accumulation can be completely altered when roots are grown in light, in which chromoplasts differentiation is redirected to chloroplasts development in accordance with an altered carotenoid profile. Here we discuss the current evidence on the biosynthesis of carotenoid in carrot roots in response to environmental cues that has contributed to our understanding of the mechanism that regulates the accumulation of carotenoids, as well as the carotenogenic gene expression and root development in D. carota. PMID:27485223

  4. INFLUENCE OF AMMONIACAL FERTILIZERS IN THE MAIN ROOT BRANCHING OF CARROT (Daucus carota L. INFLUÊNCIA DOS ADUBOS AMONIACAIS NA RAMIFICAÇÃO DA RAIZ PRINCIPAL DA CENOURA (Daucus carota L.

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    Peter Ernst Sonnenberg

    2007-09-01

    Full Text Available

    Misshape of carrot roots can be incited by soil agents, like badly prepared soil and nematodes or by ammonium fertilizers. RALEIGH (Knott, cited by SILVA, found that ammonium fertilizers can kill the root and consequently cause malformation. The preference of sodium nitrate or other non-ammonium fertilizers is widely spread in Brazilian literature about carrot. MALAVOLTA (1967 even recommends only small quantities of manure to prevent root damage. REGINA (1964 advises against use of ammonium sulphate and other ammonium fertilizers for the same reason. CAMARGO (1963 also prefers sodium nitrate but mentions the possibility of substitution by ammonium sulphate, too. Although, it was impossible to find any original experimental information about, in Brazilian literature. The sodium nitrate is imported by Brazil from Chile and is therefore almost five times more expensive than ammonium sulphate, in spite of its lower nitrogen content. This trial investigated four sources of nitrogen: ammonium sulphate, sodium nitrate, urea and manure. The quantities applied were higher than MALAVOLTA recommends for carrot. The results don't show any significant difference between treatments, neither in ramification frequence nor in yield. The variety used was a cone-shaped carrot, named London. Other varieties possibly are susceptible to malformation of root by ammonium fertilizers. This will be investigated in further experiments.

    A deformação da raiz da cenoura pode ser causada por diversos agentes do solo, como nematóides, solo mal preparado e, ainda adubos ricos em amônio. Segundo RALEIGH, citado por Silva, adubos amoniacais podem matar a ponta radicular, causando assim deformação da raiz. Na literatura brasileira sobre adubação de cenoura, é muito difundida a preferência de nitrato de sódio ou outros adubos n

  5. Genetic and phenological variation of tocochromanol (vitamin E) content in wild (Daucus carota L. var. carota) and domesticated carrot (D. carota L. var. sativa)

    OpenAIRE

    Claire H Luby; Hiroshi A Maeda; Irwin L Goldman

    2014-01-01

    Carrot roots (Daucus carota L. var. sativa) produce tocochromanol compounds, collectively known as vitamin E. However, little is known about their types and amounts. Here we determined the range and variation in types and amounts of tocochromanols in a variety of cultivated carrot accessions throughout carrot postharvest storage and reproductive stages and in wild-type roots (Daucus carota L. var. carota). Of eight possible tocochromanol compounds, we detected and quantified α-, and the combi...

  6. A New Sesquiterpene from the Fruits of Daucus carota L.

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    Jing-Kui Tian

    2009-08-01

    Full Text Available Phytochemical investigation of the fruits of Daucus carota L. resulted in the isolation of a new sesquiterpene named as daucucarotol (1. Its structure was elucidated on the basis of 1D and 2D NMR experiments, coupled with MS studies. To our knowledge, compound 1 is the first example for a natural eudesmane sesquiterpene with a hydroxymethyl group located at a methine carbon rather than a usual quaternary carbon in the two fused six-membered ringsystems.

  7. Evaluation of total carotenoids, alpha- and beta-carotene in carrots (Daucus carota L. during home processing Avaliação de carotenóides totais, alfa e beta-caroteno em cenoura (Daucus carota L. durante processamento a nível doméstico

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    Helena Maria PINHEIRO-SANT’ANA

    1998-04-01

    Full Text Available This study aims to analyze the influence of dehydration and different preparation methods during home processing related toalpha-carotene, beta-carotene and total carotenoids stability in carrots. Vitamin A values were evaluated after different treatments. Thus, carrots were submitted to steam cooking, water cooking with and without pressure, moist/dry cooking and conventional dehydration. Determination of alpha- and beta-carotenes was made by High-Performance Liquid Chromatography (HPLC (conditions were developed by us using spectrophotometric detection visible-UV at 470 nm; a RP-18 column and methanol: acetonitrile: ethyl acetate (80: 10: 10 as mobile phase. Total carotenoids quantification was made by 449 nm spectrophotometer. The retention of the analyzed carotenoids ranged from 60.13 to 85.64%. Water cooking without pressure promoted higher retention levels of alpha- and beta-carotene and vitamin A values, while water cooking with pressure promoted higher retention levels of total carotenoids. Dehydration promoted the highest carotenoid losses. The results showed that, among the routinely utilized methods under domestic condition, cooking without pressure, if performed under controlled time and temperature, is the best method as it reduces losses in the amount of alpha- and beta-carotene, the main carotenoids present in the carrots. Despite the significant carotenoid losses, carrots prepared through domestic methods, remain a rich source of provitamin A.O presente estudo teve como objetivo analisar a influência da desidratação e de diferentes métodos de preparo a nível doméstico sobre a estabilidade de alfa-caroteno, beta-caroteno e carotenóides totais em cenouras. Os valores de vitamina A foram avaliados após os diferentes tratamentos. Para tanto, amostras de cenoura foram submetidas à cocção a vapor, cocção em água com e sem pressão, cocção úmida/seca e à desidratação convencional. Para a determinação de alfa e beta

  8. Susceptibility of wild carrot (Daucus carota ssp. carota) to Sclerotinia sclerotiorum

    DEFF Research Database (Denmark)

    Jensen, Brita Dahl; Finckh, M.R.; Munk, Lisa;

    2008-01-01

    Sclerotinia soft rot, caused by Sclerotinia sclerotiorum, is a severe disease of cultivated carrots (Daucus carota ssp. sativus) in storage. It is not known whether Sclerotinia soft rot also affects wild carrots (D. carota ssp. carota), which hybridise and exchange genes, among them resistance...... genes, with the cultivated carrot. We investigated the susceptibility of wild carrots to S. sclerotiorum isolates from cultivated carrot under controlled and outdoor conditions. Inoculated roots from both wild and cultivated plants produced sclerotia and soft rot in a growth chamber test. Two isolates...... differed significantly in the ability to produce lesions and sclerotia on roots of both wild carrots and cv. Bolero. Flowering stems of wild carrots produced dry, pale lesions after inoculation with the pathogen, and above-ground plant weight was significantly reduced 4 weeks after inoculation...

  9. Hypotensive action of coumarin glycosides from Daucus carota.

    Science.gov (United States)

    Gilani, A H; Shaheen, E; Saeed, S A; Bibi, S; Irfanullah; Sadiq, M; Faizi, S

    2000-10-01

    Daucus carota (carrot) has been used in traditional medicine to treat hypertension. Activity-directed fractionation of aerial parts of D. carota resulted in the isolation of two cumarin glycosides coded as DC-2 and DC-3. Intravenous administration of these compounds caused a dose-dependent (1-10 mg/kg) fall in arterial blood pressure in normotensive anaesthetised rats. In the in vitro studies, both compounds caused a dose-dependent (10-200 microg/ml) inhibitory effect on spontaneously beating guinea pig atria as well as on the K+ -induced contractions of rabbit aorta at similar concentrations. These results indicate that DC-2 and DC-3 may be acting through blockade of calcium channels and this effect may be responsible for the blood pressure lowering effect of the compounds observed in the in vivo studies. PMID:11081994

  10. Genetic structure and domestication of carrot (Daucus carota subsp. sativus)(Apiaceae)

    Science.gov (United States)

    We investigated domestication and genetic structure in wild and open pollinated cultivated carrots (Daucus carota L.) with 3481 SNPs developed from carrot transcriptome sequences. Phylogenetic analysis revealed a clear genetic separation between wild and cultivated carrot accessions. Among the wild ...

  11. Hot air convective dehydration characteristics of Daucus carota var. Nantes

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    Raees-ul Haq

    2015-12-01

    Full Text Available The present work focuses on experimental and theoretical study of air dehydration kinetics of Daucus carota var. Nantes in laboratory scale drying chamber. Steam blanching as a pretreatment was applied prior to dehydration of shreds and the results indicated a gradual decrease in drying time from 2.9 to 5.5% in temperature range of 50–70°C, for steam blanched samples in comparison to untreated carrots. Four different mathematical drying models (Newton, Page, Modified Page and Henderson and Pabis were evaluated for goodness of fit by comparing their respective R2, χ2, and RMSE parameters. Comparison of the statistical parameters led to conclusion that Page model showed a better quality of fit and presents dehydration characteristics in better way to obtain drying curves than any other model.

  12. Imaging of polarity during zygotic and somatic embryogenesis of carrot (Daucus carota L.).

    NARCIS (Netherlands)

    Timmers, A.C.J.

    1993-01-01

    In this thesis a study of the regulation of coordinated growth and the development of polarity during embryogenesis of carrot, Daucus carota L., is described. To this end, several microscopical techniques were used, such as light microscopy, fluorescence microscopy, confocal scanning laser microscop

  13. Diversity Arrays Technology (DArT) platform for genotyping and mapping in carrot (Daucus carota L.)

    Science.gov (United States)

    Carrot is one of the most important root vegetable crops grown worldwide on more than one million hectares. Its progenitor, wild Daucus carota, is a weed commonly occurring across continents in the temperate climatic zone. Diversity Array Technology (DArT) is a microarray-based molecular marker syst...

  14. Genome-wide association of the domestication syndrome in carrot (Daucus carota L.)

    Science.gov (United States)

    Carrots (Daucus carota L.) were domesticated over 1,000 years ago in Central Asia. Two traits selected during domestication were increased carotenoid accumulation (white -> yellow -> orange root color) and decreased lateral root formation. While some preliminary research has been conducted on the un...

  15. Expression Analysis of Carotenoid Biosynthesis Genes in Carrot (Daucus Carota) Using Real Time Quantitative PCR

    Science.gov (United States)

    Carrot (Daucus carota) is an important source of pro-vitamin A in the human diet, as well as other important antioxidant compounds. While essential to human health, very little is currently understood about the accumulation of carotenoids, the vitamin A precursors within the storage root that give ...

  16. The next generation of carotenoid studies in carrot (Daucus carota L.)

    Science.gov (United States)

    Orange carrot (Daucus carota L.) is one of the richest sources of naturally occurring ß-carotene while red and yellow carrot varieties contain large quantities of lycopene and lutein. The human body utilizes carotenoids, particularly ß-carotene (provitamin A) as a precursor for the production of ret...

  17. Understanding the molecular mechanism of carotenoid accumulation in carrot (Daucus carota) using real time quantitative PCR

    Science.gov (United States)

    Carrot (Daucus carota) is an important source of pro-vitamin A in the human diet, as well as other important antioxidant compounds. While essential to human health, very little is currently understood about the accumulation of carotenoids, the vitamin A precursors within the storage root that give ...

  18. Compatibility Relations Between the Edible Carrot Daucus Carota and D. Pusillus, a Related Wild Species from the Argentinian Pampas

    Science.gov (United States)

    To establish the feasibility of hybridization between the wild carrot species Daucus pusillus Michx. (2n = 2x = 22; 2n = 2x = 22 and 20), collected in the pampas grasslands of Argentina, and the edible carrot, Daucus carota L. (2n = 2x = 18), controlled pollinations were attempted on the plant. Due ...

  19. Components Essential Oils in Different Parts of Daucus carota L. var. sativa Hoffm

    Institute of Scientific and Technical Information of China (English)

    2006-01-01

    The components of the essential oils obtained from different parts of Daucus carota L. var. sativa Hoffm were analyzed. The percentages of the essential oils extracted are 0. 27% (mL/100 g material) for the flowers, 0. 07% for the stems and leaves and 0. 01% for the roots. Fifty-four, Sixty-six and Thirty-three compounds were, respectively,separated and identified from the flowers, the stems and leaves and the roots, among which unsaturated alkene compounds are thirty-nine, thirty-nine and twenty-one, respectively, accounting in turn for up to 90. 21%, 90. 49% and 72. 65% of the total essential oils. Because alkene compounds have double bonds that are easily oxidized, it can be inferred that the components of the essential oils in the different parts of Daucus carota L. var. sativa Hoffm should show an activity of the anti-formation of free radicals to some extent.

  20. Enantioselective Reduction by Crude Plant Parts: Reduction of Benzofuran-2-yl Methyl Ketone with Carrot ("Daucus carota") Bits

    Science.gov (United States)

    Ravia, Silvana; Gamenara, Daniela; Schapiro, Valeria; Bellomo, Ana; Adum, Jorge; Seoane, Gustavo; Gonzalez, David

    2006-01-01

    The use of biocatalysis and biotransformations are important tools in green chemistry. The enantioselective reduction of a ketone by crude plant parts, using carrot ("Daucus carota") as the reducing agent is presented. The experiment introduces an example of a green chemistry procedure that can be tailored to fit in a regular laboratory session.…

  1. Development of a high-throughput SNP resource to advance genomic, genetic and breeding research in carrot (Daucus carota L.)

    Science.gov (United States)

    The rapid advancement in high-throughput SNP genotyping technologies along with next generation sequencing (NGS) platforms has decreased the cost, improved the quality of large-scale genome surveys, and allowed specialty crops with limited genomic resources such as carrot (Daucus carota) to access t...

  2. Metabolic cycles in primary metabolism of cell suspensions of Daucus carota L. analysed by C-NMR

    NARCIS (Netherlands)

    Krook, J.

    1999-01-01

    In the work described in this thesis, uptake and conversion of sugar by cells of batch-grown suspensions of Daucus carota L. were studied. Invasive techniques (measurements of enzyme activities and sugar and starch levels) and non-invasive techniques ( 13C-NMR) were used to

  3. In vivo antioxidant and hepatoprotective activity of methanolic extracts of Daucus carota seeds in experimental animals

    Institute of Scientific and Technical Information of China (English)

    Kamlesh Singh; Nisha Singh; Anish Chandy; Ashish Manigauha

    2012-01-01

    Objective: To assess the In vivo antioxidFant and hepatoprotective activity of methanolic extract of Daucus carota (D. carota) seeds in experimental animals. Methods: Methanolic extracts of D. carota seeds is used for hepatoprotection assessment. Oxidative stress were induced in rats by thioacetamide 100 mg/kg s.c, in four groups of rats (two test, standard and toxic control). Two test groups received D. carota seeds extract (DCSE) at doses of 200 mg/kg and 400 mg/kg. Standard group received silymarin (25 mg/kg) and toxic control received only thioacetamide. Control group received only vehicle. On the 8th day animals were sacrificed and liver enzyme like serum glutamic pyruvic transaminase (SGPT), serum glutamic-oxaloacetic transaminase (SGOT) and alkaline phosphatase (ALP) were estimated in blood serum and antioxidant enzyme like superoxide dismutase (SOD), catalase (CAT), glutathione reductase (GRD), glutathione peroxidase (GPX), glutathione-S-transferase (GST) and lipid peroxidation (LPO) were estimated in liver homogenate. Results: A significant decrease in SGPT, SGOT and ALP levels was observed in all drug treated groups as compared to thioacetamide group (P < 0.001) and in case of antioxidant enzyme a significant (P < 0.001) increase in SOD, CAT, GRD, GPX and GST was observed in all drug treated groups as compared with thioacetamide group. But in case of LPO a significant (P< 0.001) reduction was observed as compared to toxic control group. Conclusions: DCSE has contributed to the reduction of oxidative stress and the protection of liver in experimental rats.

  4. Genes of resistance to carrot soft rot in Daucus carota germplasm

    International Nuclear Information System (INIS)

    Erwinia carotovora is a casual agent of soft rot in the carrot. This disease causes severe root losses in the crop, mainly during post-harvest storage but also in the field in the late growing season. Of the many cultivars screened in our department between 1988 and 1990, we found none that was resistant. Consequently, we started to look for sources of resistance genes among wild Daucus carota subspecies. Resistant plants were used for callus production, which will constitute the material for in vitro selection. Resistance to Erwinia carotovora is rather rare. Proof of this is research on the potato, which has been conducted for many years and where the only source of resistance that has been found is the wild species Solanumb brevidens. 3 refs

  5. Myo-Inositol trisphosphate mobilizes calcium from fusogenic carrot (Daucus carota L.) protoplasts

    International Nuclear Information System (INIS)

    To determine whether or not inositol trisphosphate (IP3) mobilizes calcium in higher plant cells; they investigated the effect of IP3 on Ca2+ fluxes in fusogenic carrot (Daucus carota L.) protoplasts. The protoplasts were incubated in 45Ca2+-containing medium and the 45Ca2+ associated with the protoplasts was monitored with time. Addition of IP3 (20 micromolar) caused a 17% net loss of the accumulated 45Ca2+ within 4 minutes. There was a reuptake of 45Ca2+ and the protoplasts recovered to their initial value by 10 minutes. Phytic acid (IP6), also stimulated 45Ca2+ efflux from the protoplasts. Both the IP3- and the IP6-induced 45Ca2+ efflux were inhibited by the calmodulin antagonist, trifluoperazine

  6. Improvement of texture properties and flavor of frozen dough by carrot (Daucus carota) antifreeze protein supplementation.

    Science.gov (United States)

    Zhang, Chao; Zhang, Hui; Wang, Li; Gao, Hong; Guo, Xiao Na; Yao, Hui Yuan

    2007-11-14

    The effects of concentrated carrot protein (CCP) containing 15.4% (w/w) carrot (Daucus carota) antifreeze protein on texture properties of frozen dough and volatile compounds of crumb were studied. CCP supplementation lowered the freezable water content of the dough, resulting in some beneficial effects including holding loaf volume steadily and making the dough softer and steadier during frozen storage. Furthermore, SPME-GC-MS analysis showed CCP supplementation did not give any negative influences on volatile compounds of crumb and gave a pleasant aroma felt like Michelia alba DC from trans-caryophyllene simultaneously. Combining our previous results that CCP supplementation improves the fermentation capacity of the frozen dough, CCP could be used as a beneficial additive for frozen dough processing. PMID:17935294

  7. Pharmacological evaluation of ethanolic extract of Daucus carota Linn root formulated cream on wound healing using excision and incision wound model

    Institute of Scientific and Technical Information of China (English)

    Mithun Vishwanath K Patil; Amit D Kandhare; Sucheta D Bhise

    2012-01-01

    Objective: Daucus carota L. (Carrot) (Apiaceae) is used in the traditional medicine for the treatment of variety of ailments. The aim of present investigation was to formulate and evaluate wound healing activity of ethanolic extract of Daucus carota L. root on excision wound model and incision wound model. Methods: The soft paraffin based cream containing 1%, 2% and 4% w/w of ethanolic extract of Daucus carota L. (EEDC) root was formulated and evaluated for pharmaceutical parameters such as rheological properties, pH, skin irritation and external characters. Excision wounds sized 300 mm2 and 2 mm depth were used for the study of rate of contraction of wound and epithelization at different time intervals. Incision wounds six centimeter long and two linear-paravertebral incisions were used for the study of tensile strength, total protein and hydroxyproline content measured on 10th day old incision wound. Results: Ethanolic extract of Daucus carota L. root cream formulation when applied topically did not show any sign and symptoms of skin irritation. Animals treated with topical EEDC cream formulation (1%, 2%and 4% w/w) showed significance decrease in wound area, epithelization period and scar width whereas rate of wound contraction significantly increased (P<0.01, P<0.001 and P<0.001 resp.) as compared to control group animals in excision wound model. In incision wound model there was significant increase (P<0.01 and P<0.001) in tensile strength, hydroxyproline content and protein content of animals treated with topical EEDC cream formulation (2% and 4% w/w, respectively). Conclusions: Wound-healing property of ethanolic extract of Daucus carota L. root may be attributed to the various phytoconstituents like flavonoids and phenolic derivatives present in the root and the quicker process of wound healing could be a function of either its antioxidant or antimicrobial potential. The present findings provide scientific evidence to the ethanomedicinal properties of Daucus

  8. Biosynthesis, partial purification and characterization of invertase through carrot (Daucus carota l. peels

    Directory of Open Access Journals (Sweden)

    hina ashraf

    2015-04-01

    Full Text Available The present study was investigated on the production of Invertaseunder solid-state fermentation (SSF through Aspergillus species, byusing Carrot peels (Daucus carota L. as a substrate. The highestproductivity of Invertase (7.95±0.1 U/ml was achieved by usingAspergillus niger at 90% initial moisture content with 1×106spores/ml after 72 hours of incubation period. The enzyme waspurified about 1.42-fold by ammonium sulphate precipitation. Itshowed thermal stability from 20-70oC over a pH range (5.5 to 6.5with maximum activity at pH 5.5 and 50°C. The enzyme was highlyactive towards sucrose at both concentrations viz: 0.1 M and 0.5 M,but it showed less activity towards glycerol. It was completelyinhibited by Hg2+ (1mM and slightly stimulated by Co2+ and Na+ atthe same concentration.

  9. Quantification of the Ratio of Plastid to Chromosomal Genome in Leaf and Root Tissue of Carrot (Daucus Carota) Using Real Time Quantitative PCR

    Science.gov (United States)

    Carrot (Daucus carota), is an important horticultural crop with significant health benefits associated with providing pro-vitamin A carotenoids in the human diet. These carotenoid pigments primarily serve as photoprotectants during photosynthesis, but also provide pigment to attract pollinators and ...

  10. Formation of norisoprenoid flavor compounds in carrot (Daucus carota L.) roots: characterization of a cyclic-specific carotenoid cleavage dioxygenase 1 gene

    Science.gov (United States)

    Carotenoids are isoprenoid pigments that upon oxidative cleavage lead to the production of norisoprenoids that have profound effect on flavor and aromas of agricultural produce. The biosynthetic pathway to norisoprenoids in carrots (Daucus carota L.) is still widely unknown. We found that geranial i...

  11. Quantification of the relative abundance of plastome to nuclear genome in leaf and root tissues of carrot (Daucus carota L.) using quantitative PCR

    Science.gov (United States)

    Carrot (Daucus carota L.), is an important horticultural crop with significant health benefits, providing pro-vitamin A carotenoids in the human diet. Carotenoids primarily serve as photoprotectants in leaves during photosynthesis where they accumulate in chloroplasts. Carotenoids can also accumulat...

  12. Carrot (Daucus carota L . ssp. sativus (Hoffm. Arcang. as source of antioxidants

    Directory of Open Access Journals (Sweden)

    Judita BYSTRICKÁ

    2015-11-01

    Full Text Available Carrot (Daucus carota L. s sp. sativus (Hoffm. Arcang. is a significant source of vitamins (A, B, C and beta carotene. Further it contains vitamins B, C, E, H, folic acid and pantothenic acid. Carrot is an important source of trace elements (K, Na, Ca, Mg, P, S, Mn, Fe, Cu and Zn. Consumption of carrot improves eyesight, lowers cholesterol and improves digestion. In this work we evaluated and compared content of total polyphenols, ß-caroteneand antioxidant activity in five varieties of carrot (’Jitka’, Kardila’, Katlen , Rubína’ and Koloseum Samples of carrot were collected at full maturity stages from area of Bardejov. Samples of fresh carrot were homogenized (25 g in 50 ml 80 % ethanol and analysed after sixteen hours. The content of the total polyphenols was determined by using the Folin-Ciocalteu reagent (FCR. The content of ß-carotene was determined spectrophotometricaly at 450 nm. Antioxidant activity was measured using a compound DPPH (2.2-diphenyl-1-picrylhydrazyl at 515.6 nm using spectrophotometer. Total polyphenols content in samples ranged from 81.25 ± 13.11 mg/kg to 113.69 ± 11.57 mg/kg and content of ß-carotenes ranged from 24.58 ± 2.38 mg/kg to 124.28 ± 3.54 mg/kg. We also evaluated and compared the antioxidant activity in selected varieties of ca rrot, which varied from 6.88 ± 0.92 % to 9.83 ± 0.62 %. Statistically si gnificant the highest value of total polyphenols was recorded in variety of Koloseum (113.69 ± 11.57 mg/kg. This variety is also character ized by the highest content of ß- carotene (124.28 ± 3.54 mg/kg as well as the highest value of antioxidant activity (9.83 ± 0.62 %.

  13. Cadmium and zinc toxicity effects on growth and mineral nutrients of carrot (Daucus Carota)

    International Nuclear Information System (INIS)

    The experiment was carried out in two successive seasons of 2006 and 2007 on carrot (Daucus carota L. var. Nantesa superior) at the Ministry of Local Government (Al Zahra Municipality), Gaza Strip, Palestine. It aimed to study the effect of (Cd and Zn) at different rates (10, 20 and 40 mu g g-1 Cd) and (75, 150 and 225 mu g g-1 Zn) on carrot plants. All of the studied growth characters (fresh and dry weights of shoot and root) and some of growth analysis (leaf weight ratio (LWR), relative growth rate (RGR mg g/sup -1d-1/), the rate of production of one sub-cellular component per unit of Cd and Zn (mg/g Cd or Zn per day) and specific utilization rate (SUR mg dw mg Cd/sup -1/ or Zn/sup -1/ d/sup -1/) decreased with increasing Cd either alone or combined with Zn soil addition at all levels, but it increased when Zn (at all levels) was added, with some exception. Moreover attempts were carried out to reduce the toxic effect of Cd on the plants by using different rates of Zn soil addition. The effect of Cd and Zn either alone or their combination on minerals (N, P and K) in plant (shoot and root) were studied. Increase in K, P and N concentrations was recorded by the carrot shoots and roots supplied with the all levels of Zn soil addition either alone or combined with Cd soil addition. Adding Zn alone was found to insignificantly affect growth characters, but if it was combined with Cd in different levels, it overcome to some extent the toxicity of Cd on growth characters as well as minerals concentrations. (author)

  14. Estudio Cinético y de Superficie de Respuesta para la Rehidratación de Zanahorias (Daucus carota) Liofilizadas Kinetic Study and Surface Response Analysis on the Rehydration of Frozen-dried Carrot (Daucus carota)

    OpenAIRE

    María L Zambrano; Deborah B Rodríguez; Alfredo Álvarez

    2007-01-01

    Se estudio el efecto de la temperatura sobre la cinética, el coeficiente de difusión y la adición de ácido cítrico y cloruro de sodio sobre la rehidratación de zanahorias (Daucus carota). Se aplicó un diseño de superficie de respuesta con 4 factores y 3 puntos centrales. No se encontró diferencia significativa (a=0.05) a temperaturas de 70 y 93ºC con constante cinética promedio de 0.42 min-1, con diferencias entre los coeficientes de difusión entre 6.1 a 3.18 x10-9m²/s. Las variables de mayor...

  15. [Effect of blanching and hygroscopic coating on quality of fresh cut carrots (Daucus carota var. chantenay) during storage].

    Science.gov (United States)

    Uquiche Carrasco, Edgar; Cisneros-Zevallos, Luis

    2002-06-01

    The effect of blanching at low temperatures (solution 1% acid citric, 50 degrees C for 30 seconds) and the application of glycerol as humectant (3% p/p, 20 seconds) to preserve the quality of fresh-cut carrots (Daucus carota) were studied as individual or combined treatments. Four treatments were evaluated: a control by dipping samples for 30 seconds in distilled water (T1); blanching (T2); glycerol application (T3); and blanching plus glycerol application (T4). Total carotenoids content, color, soluble solids and weight loss were monitored during storage. Results showed no differences between treatments in carotenoids content (p > 0.10) and soluble solids (p > 0.05). However, differences were observed between treatments in weight loss (p Blanched samples (T2 and T4) showed small changes in orange color intensity compared to treatments T1 and T3 (p < 0.05).

  16. Investigation and Assessment of 40K Accumulation in the Segments of an Ordinary Carrot (Daucus carota L. and Red Beet (Beta vulgaris L.

    Directory of Open Access Journals (Sweden)

    Renata Mikalauskienė

    2012-12-01

    Full Text Available The article deals with an alteration in specific activity and transfer factor of naturally occurring radionuclide 40K from soil with a loamy structure to the segments of root vegetables – an ordinary carrot (Daucus carota L. and red beet (Beta vulgaris L.. The paper establishes the specific activity of 40K in soil and vegetable segments and evaluates transfer factors (TF. The obtained data show that the transfer factor of naturally occurring radionuclide 40K from soil to the segments of the ordinary carrot (Daucus carota L. varied from 0,28 to 0,99 while that of the red beet (Beta vulgaris L. – from 0,53 to 0,96. The results of the study could be used for estimating 40K transfer in the system “soil-plant” and accumulation of radionuclide in composting garden waste.Artilce in Lithuanian

  17. Chemical composition of carrot seeds (Daucus carota L.) cultivated in Turkey: characterization of the seed oil and essential oil

    OpenAIRE

    Chalchat, Jean Claude; Musa Özcan, Mehmet

    2007-01-01

    Chemical composition and physical properties were established in carrot (Daucus carota L.) seeds from Konya, Turkey to investigate their potential uses. Mature seeds were evaluated for moisture, crude protein, crude oil, crude fiber, ash, HCl-insoluble ash, total carbohydrate, essential oil yield and weight of 1000 seeds. Also, relative density, refractive index, free fatty acids, peroxide value, iodine value, saponification number and unsaponifiable matter were determined in the seed oil. Th...

  18. Efecto de la aplicación de ultrasonidos en vegetales: impacto sobre la microbiota, textura y color de la Zanahoria (Daucus carota)

    OpenAIRE

    Hurtado Diaz, Susana

    2013-01-01

    The food industry has the challenge of the constant innovation and optimization process. In vegetable decontamination by chemical disinfectants is the trend. The aim of this project is evaluate the efficacy of low-frequency ultrasound as a method for reducing microbial in vegetables and evaluate the effect on their colour and firmness. We have worked with raw carrots (Daucus carota) subjected to ultrasonic treatment for 10-20 minutes and the frequency used was 25 and 40 kHz. The effectiveness...

  19. Studi Tentang Kandungan Timbal (Pb) Dan Kadmium (Cd) Dalam Wortel (Daucus Carota L) Di Pasar Kota Medan Secara Spektrofotometri Serapan Atom

    OpenAIRE

    Chandra, Deva

    2014-01-01

    Carrot (Daucus carota L.) is a tuber vegetable that has an important role in the provision of food, especially the provision of vitamins and minerals. Carrot contain vitamin A and many other substances which have medicinal effect, so it is favored by the people. Crops especially vegetables, is a mediator for metal absorption. Because of its widespread utilization, carrot should be free of all contaminants that can harm humans, including heavy metals. The purpose of this study was to determin...

  20. Estudio Cinético y de Superficie de Respuesta para la Rehidratación de Zanahorias (Daucus carota Liofilizadas Kinetic Study and Surface Response Analysis on the Rehydration of Frozen-dried Carrot (Daucus carota

    Directory of Open Access Journals (Sweden)

    María L Zambrano

    2007-01-01

    Full Text Available Se estudio el efecto de la temperatura sobre la cinética, el coeficiente de difusión y la adición de ácido cítrico y cloruro de sodio sobre la rehidratación de zanahorias (Daucus carota. Se aplicó un diseño de superficie de respuesta con 4 factores y 3 puntos centrales. No se encontró diferencia significativa (a=0.05 a temperaturas de 70 y 93ºC con constante cinética promedio de 0.42 min-1, con diferencias entre los coeficientes de difusión entre 6.1 a 3.18 x10-9m²/s. Las variables de mayor influencia sobre la rehidratación son el contenido de ácido cítrico, la temperatura y la concentración de ácido cítrico, a los niveles estudiados. Las condiciones de mayor rehidratación para las muestras de zanahoria liofilizada fueron obtenidas para una concentración de 0.636 g/100ml ácido, con un óptimo de 7kg de agua/kg de sólido seco, de acuerdo al modelo de superficie de respuesta obtenido. El valor promedio fue de 6.65kg de agua/kg de sólido seco.In this work the effect of temperature on the kinetics, the diffusion coefficient sand the addition of citric acid and sodium chloride on the rehydration of frozen-dried carrots (Daucus carota have been studied. The model response surface was 4 factors with 3 central points. For 70 and 93 ºC, no significant differences (a=0.05 for the kinetic constant with mean of 0.42min-1. Important differences were found between diffusion coefficients, from 6.1 to 3.18 x10-9 m²/s for 70 y 93ºC. The variables with higher influence on rehydration were the content of citric acid, citric acid concentration and temperature, at the studied levels. The best condition for rehydration of carrot frozen-dried was obtained for 0.636 g/100ml acid concentration with 7 kg of water/kg dry solid, using the surface model. The mean value was 6.65 kg of water/kg dry solid.

  1. Enhanced accumulation of phytosterols and phenolic compounds in cyclodextrin-elicited cell suspension culture of Daucus carota.

    Science.gov (United States)

    Miras-Moreno, Begoña; Almagro, Lorena; Pedreño, M A; Sabater-Jara, Ana Belén

    2016-09-01

    In this work, suspension-cultured cells of Daucus carota were used to evaluate the effect of β-cyclodextrins on the production of isoprenoid and phenolic compounds. The results showed that the phytosterols and phenolic compounds were accumulated in the extracellular medium (15100μgL(-1) and 477.46μgL(-1), respectively) in the presence of cyclodextrins. Unlike the phytosterol and phenolic compound content, β-carotene (1138.03μgL(-1)), lutein (25949.54μgL(-1)) and α-tocopherol (8063.82μgL(-1)) chlorophyll a (1625.13μgL(-1)) and b (9.958 (9958.33μgL(-1)) were mainly accumulated inside the cells. Therefore, cyclodextrins were able to induce the cytosolic mevalonate pathway, increasing the biosynthesis of phytosterols and phenolic compounds, and accumulate them outside the cells. However, in the absence of these cyclic oligosaccharidic elicitors, carrot cells mainly accumulated carotenoids through the methylerythritol 4-phosphate pathway. Therefore, the use of cyclodextrins would allow the extracellular accumulation of both phytosterols and phenolic compounds by diverting the carbon flux towards the cytosolic mevalonate/phenylpropanoid pathway. PMID:27457992

  2. Isolation and Properties of Deoxyribonucleic Acid from Protoplasts of Cell Suspension Cultures of Ammi visnaga and Carrot (Daucus carota) 1

    Science.gov (United States)

    Ohyama, K.; Gamborg, O. L.; Miller, R. A.

    1972-01-01

    A procedure is described for the isolation of native DNA from protoplasts of ammi (Ammi visnaga) and carrot (Daucus carota) cells. Protoplasts were produced from 40 grams of fresh cells by enzyme hydrolysis and lysed with sodium dodecyl sulfate. The DNA was purified by treatment with pronase and ribonuclease. Final isolation was achieved by sucrose density gradient centrifugation. The melting temperature of ammi and carrot DNA in 0.15 m NaCl and 15 mm trisodium citrate buffer, pH 7.0, was 84.0 C and 84.5 C, respectively. The molecular weight for ammi DNA was 1.43 × 108, and for carrot DNA it was 1.56 × 108. Ammi DNA exhibited a single band at 1.690 grams per cubic centimeter in CsCl, whereas carrot DNA showed two bands, one at 1.693 grams per cubic centimeter and another at 1.706 grams per cubic centimeter. Ammi DNA consisted of a doublestranded form, since denaturation of the DNA caused a complete upward shift of 0.020 grams per cubic centimeter. PMID:16658166

  3. Isolation and Properties of Deoxyribonucleic Acid from Protoplasts of Cell Suspension Cultures of Ammi visnaga and Carrot (Daucus carota).

    Science.gov (United States)

    Ohyama, K; Gamborg, O L; Miller, R A

    1972-09-01

    A procedure is described for the isolation of native DNA from protoplasts of ammi (Ammi visnaga) and carrot (Daucus carota) cells. Protoplasts were produced from 40 grams of fresh cells by enzyme hydrolysis and lysed with sodium dodecyl sulfate. The DNA was purified by treatment with pronase and ribonuclease. Final isolation was achieved by sucrose density gradient centrifugation.The melting temperature of ammi and carrot DNA in 0.15 m NaCl and 15 mm trisodium citrate buffer, pH 7.0, was 84.0 C and 84.5 C, respectively. The molecular weight for ammi DNA was 1.43 x 10(8), and for carrot DNA it was 1.56 x 10(8). Ammi DNA exhibited a single band at 1.690 grams per cubic centimeter in CsCl, whereas carrot DNA showed two bands, one at 1.693 grams per cubic centimeter and another at 1.706 grams per cubic centimeter. Ammi DNA consisted of a doublestranded form, since denaturation of the DNA caused a complete upward shift of 0.020 grams per cubic centimeter.

  4. Quantifying biochemical quality parameters in carrots (Daucus carota L.) - FT-Raman spectroscopy as efficient tool for rapid metabolite profiling.

    Science.gov (United States)

    Krähmer, Andrea; Böttcher, Christoph; Rode, Andrea; Nothnagel, Thomas; Schulz, Hartwig

    2016-12-01

    Application of FT-Raman spectroscopy for simultaneous quantification of carotenoids, carbohydrates, polyacetylenes and phenylpropanoids with high bioactive potential was investigated in storage roots of Daucus carota. Within single FT-Raman experiment carbohydrates, carotenoids, and polyacetylenes could be reliably quantified with high coefficients of determination of R(2)>0.91. The most abundant individual representatives of each compound class could be quantified with comparably high quality resulting in R(2)=0.97 and 0.96 for α-carotene and β-carotene, in R(2)=0.90 for falcarindiol (FaDOH), R(2)=0.99, 0.98 and 0.96 for fructose, glucose and sucrose. In contrast, application of FT-Raman spectroscopy for quantification of two laserine-type phenylpropanoids was investigated but failed due to low concentration and Raman response. Furthermore, evaluation of metabolic profiles by principle component analysis (PCA) revealed metabolic variety of carrot root composition depending on root color and botanical relationship. PMID:27374560

  5. Advances in transforming kudzu (Pueraria phaseoloides) and carrot (Daucus carota var. Danvers 126) roots with different Agrobacterium rhizogenes strains for increasing MA fungi growth

    OpenAIRE

    Marisol Medina Sierra; Francisco Hernando Orozco P.; María Elena Márquez F.

    2011-01-01

    En el presente trabajo se transformaron raíces de kudzú (Pueraria phaseoloides) y de zanahoria (Daucus carota) en diferentes medios de cultivo, mediante el empleo de cinco cepas diferentes de Agrobacterium rhizogenes; de comportamiento diferente tanto en la transformación de zanahoria por las cepas de A. rhizogenes A.r.15834, A.r.8196 y A.r.2659; como en la transformación de kudzú por las cepas A.r.15834 y A.r.1724. Por otro lado, se logró la multiplicación en medio White modificado (WM) de l...

  6. Chemical composition of carrot seeds (Daucus carota L. cultivated in Turkey: characterization of the seed oil and essential oil

    Directory of Open Access Journals (Sweden)

    Chalchat, Jean Claude

    2007-12-01

    Full Text Available Chemical composition and physical properties were established in carrot (Daucus carota L. seeds from Konya, Turkey to investigate their potential uses. Mature seeds were evaluated for moisture, crude protein, crude oil, crude fiber, ash, HCl-insoluble ash, total carbohydrate, essential oil yield and weight of 1000 seeds. Also, relative density, refractive index, free fatty acids, peroxide value, iodine value, saponification number and unsaponifiable matter were determined in the seed oil. The main fatty acids identified by gas chromatography were petroselinic (59.35%, linoleic (11,82%, palmitic (10.01% and stearic (2.41% acids. Mineral contents (Al, Ca, Cu, Fe, K, Li, Mg, Mn, Na, Ni, P, Se, Sr, V and Zn of seeds were also determined by Inductively Coupled Plasma Atomic Emission Spectrometry (ICP-AES. The seeds were found to be rich in protein, fiber and ash. The essential oil and edible oil compositions of carrot seeds from Konya were investigated by GC and GC-MS. The oil yields of essential and edible oil from carrot seeds were established as 0.83% and 7.84%, respectively. The major constituents of seed essential oil were carotol (66.78%, daucene (8.74%, (Z,Z--farnesene (5.86%, germacrene D (2.34%, trans--bergamotene (2.41% and -selinene (2.20%. Whereas, carotol (30.55%, daucol (12.60% and copaenol (0.62% were the important components of edible carrot seed oil. However, the dominant component of both oils was carotol.Se determinó la composición química y las propiedades físicas de las semillas de zanahoria (Daucus carota L. obtenidas en Konya, Turquía, con objeto de investigar usos potenciales de las mismas. Se determinó la humedad, el peso, el contenido proteico, en aceite, en fibra, en ceniza, en ceniza insoluble en ácido clorhídrico, los carbohidratos totales, y el rendimiento de la obtención de aceite esencial a partir de 1000 semillas maduras. Asimismo se determinó la densidad relativa, el índice de refracci

  7. Effect of sodium chloride on the germination of the seeds of a collection of carrot accessions (Daucus carota L. cultivated in the region of Sidi Bouzid

    Directory of Open Access Journals (Sweden)

    Basma Kahouli

    2014-08-01

    Full Text Available Seeds of ten accessions of carrot (Daucus carota L. collected from seven areas in the region of Sidi Bouzid, Lessouda (three accessions: L1, L2 and L3 Faid (one accession: F4, El Ogla (one accession: E5, Regueb (two accessions: R7 and R8, Lahweze (one accession: L10 Garet Hdid (one accession: G11 and Souk Jedid (one accession: S12 were germinated at 20° C in the dark and in the presence of NaCl (0, 2, 4, 6, 8, 10, 12, 14 and 16 g/l during 14 days. The results obtained showed that germination is possible until the highest concentration of salt (16 g/l but germination and speed of germination decrease according to the concentration, so the accession L3 was the most tolerant and accessions L1, L2 and S12 was the most sensitive.

  8. Técnicas de mineralización para la determinación de macronutrientes en muestras de raíz de zanahoria (Daucus carota L.)

    OpenAIRE

    Bianchini, María Rosa; Eyherabide, Guillermo

    1998-01-01

    Con el objeto de determinar la metodología más adecuada para la mineralización de muestras de raíz de zanahoria (Daucus carota L) se emplearon 5 técnicas por vía seca, que se compararon con el método estándar (vía húmeda). El ensayo se condujo bajo un diseño en bloques completos aleatorizados con 5 repeticiones. No se encontraron diferencias significativas en la evaluación de P y Ca, con respecto a los valores del método estándar, pero sí en la evaluación del contenido de K, calcinando a temp...

  9. Induction of extracellular defense-related proteins in suspension cultured-cells of Daucus carota elicited with cyclodextrins and methyl jasmonate.

    Science.gov (United States)

    Sabater-Jara, Ana B; Almagro, Lorena; Pedreño, María A

    2014-04-01

    Suspension cultured-cells (SCC) of Daucus carota were used to evaluate the effect of methyl jasmonate and cyclodextrins, separately or in combination, on the induction of defense responses, particularly the accumulation of pathogenesis-related proteins. A comparative study of the extracellular proteome (secretome) between control and elicited carrot SCC pointed to the presence of amino acid sequences homologous to glycoproteins which have inhibitory activity against the cell-wall-degrading enzymes secreted by pathogens and/or are induced when carrot cells are exposed to a pathogen elicitor. Other amino acid sequences were homologous to Leucine-Rich Repeat domain-containing proteins, which play an essential role in defense against pathogens, as well as in the recognition of microorganisms, making them important players in the innate immunity of this plant. Also, some tryptic peptides were shown to be homologous to a thaumatin-like protein, showing high specificity to abiotic stress and to different reticuline oxidase-like proteins that displayed high levels of antifungal activity, suggesting that methyl jasmonate and cyclodextrins could play a role in mediating defense-related gene product expression in SCC of D. carota. Apart from these elicitor-inducible proteins, we observed the presence of PR-proteins in both control and elicited carrot SCC, suggesting that their expression is mainly constitutive. These PR-proteins are putative class IV chitinases, which also have inhibitory activity against pathogen growth and the class III peroxidases that participate in response to environmental stress (e.g. pathogen attack and oxidative), meaning that they are involved in defense responses triggered by both biotic and abiotic factors. PMID:24589476

  10. Induction of extracellular defense-related proteins in suspension cultured-cells of Daucus carota elicited with cyclodextrins and methyl jasmonate.

    Science.gov (United States)

    Sabater-Jara, Ana B; Almagro, Lorena; Pedreño, María A

    2014-04-01

    Suspension cultured-cells (SCC) of Daucus carota were used to evaluate the effect of methyl jasmonate and cyclodextrins, separately or in combination, on the induction of defense responses, particularly the accumulation of pathogenesis-related proteins. A comparative study of the extracellular proteome (secretome) between control and elicited carrot SCC pointed to the presence of amino acid sequences homologous to glycoproteins which have inhibitory activity against the cell-wall-degrading enzymes secreted by pathogens and/or are induced when carrot cells are exposed to a pathogen elicitor. Other amino acid sequences were homologous to Leucine-Rich Repeat domain-containing proteins, which play an essential role in defense against pathogens, as well as in the recognition of microorganisms, making them important players in the innate immunity of this plant. Also, some tryptic peptides were shown to be homologous to a thaumatin-like protein, showing high specificity to abiotic stress and to different reticuline oxidase-like proteins that displayed high levels of antifungal activity, suggesting that methyl jasmonate and cyclodextrins could play a role in mediating defense-related gene product expression in SCC of D. carota. Apart from these elicitor-inducible proteins, we observed the presence of PR-proteins in both control and elicited carrot SCC, suggesting that their expression is mainly constitutive. These PR-proteins are putative class IV chitinases, which also have inhibitory activity against pathogen growth and the class III peroxidases that participate in response to environmental stress (e.g. pathogen attack and oxidative), meaning that they are involved in defense responses triggered by both biotic and abiotic factors.

  11. Effects of different doses of gamma radiation in the conservation and in the physiochemical characteristics of carrot (Daucus carota L.) processed minimally

    Energy Technology Data Exchange (ETDEWEB)

    Perecin, Thalita Neme; Arthur, Valter; Silva, Lucia Cristina Aparecida S.; Leite, Daniela Terenzi Stuchi; Wyler, Patricia [Centro de Energia Nuclear na Agricultura (CENA), Piracicaba, SP (Brazil). Lab. de Irradiacao de Alimentos e Radioentomologia]. E- mail: tperecin@cena.usp.br; arthur@cena.usp.br; lcasilva@cena.usp.br; dtstuchi@ig.com.br; patwyler@esalq.usp.br

    2007-07-01

    The objective of the work was to evaluate the effect of different doses of gamma radiation on the characteristics physic-chemical of carrot (Daucus carota L.) processed minimally, seeking the increase of shelf life and decrease of the microbial load. The carrots were acquired in the commerce of Piracicaba city and taken to the laboratory of Foods Irradiation of CENA/USP, where they were washed in running water, peeled and cut in form of slices. The carrot slices were putted in solution of chlorinated water 15ml/L by 4 minutes, droughts and package in a plastic box of polypropylene. After they were conditioned in plastic containers . After they were irradiated in a source of Cobalt-60, type Gammacell-220 (dose rate of 0.725 kGy/hour) with the doses of: 0 (control), 1,0 and 2,0 kGy and stored in temperature of 5 deg C. They were analyzed: loss of fresh mass, the color (factors L, the, b), the pH, Brix and tetrable acidity, 4,10,16 and 22 days after the irradiation. The delineation experimental used was entirely at random with 10 repetitions for each treatment. By analyze of the obtained results concluded that the irradiation there was not difference significant statistics between the treatments with irradiation and the control. (author)

  12. Identification and characterization of DcUCGalT1, a galactosyltransferase responsible for anthocyanin galactosylation in purple carrot (Daucus carota L.) taproots.

    Science.gov (United States)

    Xu, Zhi-Sheng; Ma, Jing; Wang, Feng; Ma, Hong-Yu; Wang, Qiu-Xia; Xiong, Ai-Sheng

    2016-01-01

    Purple carrots (Daucus carota ssp. sativus var. atrorubens Alef.) accumulate large amounts of cyanidin-based anthocyanins in their taproots. Cyanidin can be glycosylated with galactose, xylose, and glucose in sequence by glycosyltransferases resulting in cyanidin 3-xylosyl (glucosyl) galactosides in purple carrots. The first step in the glycosylation of cyanidin is catalysis by UDP-galactose: cyanidin galactosyltransferase (UCGalT) transferring the galactosyl moiety from UDP-galactose to cyanidin. In the present study, a gene from 'Deep purple' carrot, DcUCGalT1, was cloned and heterologously expressed in E. coli BL21 (DE3). The recombinant DcUCGalT1 galactosylated cyanidin to produce cyanidin-3-O-galactoside and showed optimal activity for cyanidin at 30 °C and pH 8.6. It showed lower galactosylation activity for peonidin, pelargonidin, kaempferol and quercetin. It accepted only UDP-galactose as a glycosyl donor when cyanidin was used as an aglycone. The expression level of DcUCGalT1 was positively correlated with anthocyanin biosynthesis in carrots. The enzyme extractions from 'Deep purple' exhibited galactosylation activity for cyanidin, peonidin and pelargonidin, while those from 'Kuroda' (a non-purple cultivar) did not. PMID:27264613

  13. Differential Contribution of the First Two Enzymes of the MEP Pathway to the Supply of Metabolic Precursors for Carotenoid and Chlorophyll Biosynthesis in Carrot (Daucus carota).

    Science.gov (United States)

    Simpson, Kevin; Quiroz, Luis F; Rodriguez-Concepción, Manuel; Stange, Claudia R

    2016-01-01

    Carotenoids and chlorophylls are photosynthetic pigments synthesized in plastids from metabolic precursors provided by the methylerythritol 4-phosphate (MEP) pathway. The first two steps in the MEP pathway are catalyzed by the deoxyxylulose 5-phosphate synthase (DXS) and reductoisomerase (DXR) enzymes. While DXS has been recently shown to be the main flux-controlling step of the MEP pathway, both DXS and DXR enzymes have been proven to be able to promote an increase in MEP-derived products when overproduced in diverse plant systems. Carrot (Daucus carota) produces photosynthetic pigments (carotenoids and chlorophylls) in leaves and in light-exposed roots, whereas only carotenoids (mainly α- and β-carotene) accumulate in the storage root in darkness. To evaluate whether DXS and DXR activities influence the production of carotenoids and chlorophylls in carrot leaves and roots, the corresponding Arabidopsis thaliana genes were constitutively expressed in transgenic carrot plants. Our results suggest that DXS is limiting for the production of both carotenoids and chlorophylls in roots and leaves, whereas the regulatory role of DXR appeared to be minor. Interestingly, increased levels of DXS (but not of DXR) resulted in higher transcript abundance of endogenous carrot genes encoding phytoene synthase, the main rate-determining enzyme of the carotenoid pathway. These results support a central role for DXS on modulating the production of MEP-derived precursors to synthesize carotenoids and chlorophylls in carrot, confirming the pivotal relevance of this enzyme to engineer healthier, carotenoid-enriched products. PMID:27630663

  14. Antimicrobial Activity of Aloevera barbedensis, Daucus carota, Emblica officinalis, Honey and Punica granatum and Formulation of a Health Drink and Salad

    Directory of Open Access Journals (Sweden)

    Jeswin Philip

    2012-09-01

    Full Text Available Aims: Indian folk medicine has been in practice from time immemorial. Traditional medicine interconnects our body with nature for a healthy living. The naturally occurring antimicrobials in food vary in their efficacy and function, toxicology, safety and mechanism of action against microorganisms.Methodology and Results: The study revitalizes the traditional system of medicine in order to achieve self reliance in health care and health for all by analyzing the antimicrobial property of aqueous extracts of aloevera (Aloevera barbedensis, carrot (Daucus carota, Indian gooseberry (Emblica officinalis, honey and pomegranate (Punicagranatum, and to assess the reason for inhibition of growth of pathogenic organisms by DNA and protein analysis. Various aqueous extracts showed inhibition to microrganisms like Escherichia coli, Pseudomonas aeruginosa, Salmonella typhi, Shigella flexineri and Staphylococcus aureus.Conclusion significance and impact of study: The study also formulated and standardized a nourishing health drink and salad using the tested foods and estimated their shelf life and nutritive value. The health drink and salad had a low protein, low fat and moderate carbohydrate content. Therapeutically this drink and salad can be used to treat obesity.

  15. Use of low doses of cobalt 60 gamma radiation on beet (Beta vulgaris L.), carrot (Daucus carota L.) and radish (Raphanus sativus L.) seed to stimulate increase yield

    International Nuclear Information System (INIS)

    The research had the aim of evaluating the effects of low doses of Cobalt-60 gamma radiation on seeds of radish (Raphanus sativus L.) cultiva Champion, cultivars Nantes Forto (european origin) and Brasilia (Rio Grande do Sul origin) carrot (Daucus carota L. var. sativus (Hoffm.) Thell), and red beet (Beta vulgaris L.) cultivar Tall Top Early Wonder before sowing, its effects on plant growth, on the yield and roots storage of two tillages: with sowing in the same day of radiation and six days after radiation seeds. The data showed that the seeds radiation did not interfered negatively on plants growth, and the species presented differences as roots production and doses on both plantation: radish with 5,0 Gy and 2,5 Gy doses respectively to the first and the second sowings, Brasilia carrot with 2,5 Gy dose to both sowings. Nantes carrot with 2,5 Gy and 5,0 Gy respectively to the first and the second sowings, and beet with 7,5 Gy and 5,0 Gy respectively to the first and the second plantations. There is not statistics difference by Tukey test (5% and 1%) and none relation between seeds radiation and loss weight on roots storage. (author)

  16. Effects of different doses of gamma radiation in the conservation and in the physiochemical characteristics of carrot (Daucus carota L.) processed minimally

    International Nuclear Information System (INIS)

    The objective of the work was to evaluate the effect of different doses of gamma radiation on the characteristics physic-chemical of carrot (Daucus carota L.) processed minimally, seeking the increase of shelf life and decrease of the microbial load. The carrots were acquired in the commerce of Piracicaba city and taken to the laboratory of Foods Irradiation of CENA/USP, where they were washed in running water, peeled and cut in form of slices. The carrot slices were putted in solution of chlorinated water 15ml/L by 4 minutes, droughts and package in a plastic box of polypropylene. After they were conditioned in plastic containers . After they were irradiated in a source of Cobalt-60, type Gammacell-220 (dose rate of 0.725 kGy/hour) with the doses of: 0 (control), 1,0 and 2,0 kGy and stored in temperature of 5 deg C. They were analyzed: loss of fresh mass, the color (factors L, the, b), the pH, Brix and tetrable acidity, 4,10,16 and 22 days after the irradiation. The delineation experimental used was entirely at random with 10 repetitions for each treatment. By analyze of the obtained results concluded that the irradiation there was not difference significant statistics between the treatments with irradiation and the control. (author)

  17. Chlorogenic acid biosynthesis: characterization of a light-induced microsomal 5-O-(4-coumaroyl)-D-quinate/shikimate 3'-hydroxylase from carrot (Daucus carota L.) cell suspension cultures

    International Nuclear Information System (INIS)

    Microsomal preparations from carrot (Daucus carota L.) cell suspension cultures catalyze the formation of trans-5-O-caffeoyl-D-quinate (chlorogenate) from trans-5-O-(4-coumaroyl)-D-quinate. trans-5-O-(4-Coumaroyl)shikimate is converted to about the same extent to trans-5-O-caffeoylshikimate. trans-4-O-(4-Coumaroyl)-D-quinate, trans-3-O-(4-coumaroyl)-D-quinate, trans-4-coumarate, and cis-5-O-(4-coumaroyl)-D-quinate do not act as substrates. The reaction is strictly dependent on molecular oxygen and on NADPH as reducing cofactor. NADH and ascorbic acid cannot substitute for NADPH. Cytochrome c, Tetcyclacis, and carbon monoxide inhibit the reaction suggesting a cytochrome P-450-dependent mixed-function monooxygenase. Competition experiments as well as induction and inhibition phenomena indicate that there is only one enzyme species which is responsible for the hydroxylation of the 5-O-(4-coumaric) esters of both D-quinate and shikimate. The activity of this enzyme is greatly increased by in vivo irradiation of the cells with blue/uv light. We conclude that the biosynthesis of the predominant caffeic acid conjugates in carrot cells occurs via the corresponding 4-coumaric acid esters. Thus, in this system, 5-O-(4-coumaroyl)-D-quinate can be seen as the final intermediate in the chlorogenic acid pathway

  18. RENDIMIENTO DE 12 HÍBRIDOS COMERCIALES DE ZANAHORIA (Daucus carota L. EN EL CAMPO Y EN LA PLANTA DE EMPAQUE

    Directory of Open Access Journals (Sweden)

    Fernando Richmond-Zumbado

    2010-01-01

    Full Text Available Se evaluaron 12 híbridos comerciales de zanahoria (Daucus carota L. en Cot de Oreamuno, Cartago, Costa Rica, con el objetivo de evaluar el rendimiento en el campo y la planta de empaque, de junio a octubre del 2007. Los híbridos evaluados fueron: Bangor F1, Big Sur, Bolero F1, Concerto F1 (VAC 03 F1, XCR3688, Esperanza, Nandrin F1, Napoli F1, S-505, Spearhead, Trinity y Sirkana. Se obtuvo el número y peso de las raíces de los híbridos comerciales clasificadas en raíces totales, comerciales y diferentes variables de rechazo; en el campo y en la planta de empaque. Los híbridos con el mayor rendimiento comercial en campo y en planta empacadora, en orden decreciente, fueron: Bangor F1, Esperanza, Concerto F1, Nandrin F1 y Sirkana. Los materiales con menor rechazo en campo fueron Nandrin F1, Sirkana y Bangor F1, y en planta empacadora fueron: Big Sur, Sirkana, Napoli F1, Bolero F1 y XCR3688. Las principales causas de rechazo de la zanahoria en el campo y en la planta empacadora fueron: raíces bifurcadas, con rajadura, raíz pequeña y tamaño jumbo.

  19. Differential Contribution of the First Two Enzymes of the MEP Pathway to the Supply of Metabolic Precursors for Carotenoid and Chlorophyll Biosynthesis in Carrot (Daucus carota)

    Science.gov (United States)

    Simpson, Kevin; Quiroz, Luis F.; Rodriguez-Concepción, Manuel; Stange, Claudia R.

    2016-01-01

    Carotenoids and chlorophylls are photosynthetic pigments synthesized in plastids from metabolic precursors provided by the methylerythritol 4-phosphate (MEP) pathway. The first two steps in the MEP pathway are catalyzed by the deoxyxylulose 5-phosphate synthase (DXS) and reductoisomerase (DXR) enzymes. While DXS has been recently shown to be the main flux-controlling step of the MEP pathway, both DXS and DXR enzymes have been proven to be able to promote an increase in MEP-derived products when overproduced in diverse plant systems. Carrot (Daucus carota) produces photosynthetic pigments (carotenoids and chlorophylls) in leaves and in light-exposed roots, whereas only carotenoids (mainly α- and β-carotene) accumulate in the storage root in darkness. To evaluate whether DXS and DXR activities influence the production of carotenoids and chlorophylls in carrot leaves and roots, the corresponding Arabidopsis thaliana genes were constitutively expressed in transgenic carrot plants. Our results suggest that DXS is limiting for the production of both carotenoids and chlorophylls in roots and leaves, whereas the regulatory role of DXR appeared to be minor. Interestingly, increased levels of DXS (but not of DXR) resulted in higher transcript abundance of endogenous carrot genes encoding phytoene synthase, the main rate-determining enzyme of the carotenoid pathway. These results support a central role for DXS on modulating the production of MEP-derived precursors to synthesize carotenoids and chlorophylls in carrot, confirming the pivotal relevance of this enzyme to engineer healthier, carotenoid-enriched products. PMID:27630663

  20. Enzymatic reduction of 4-(dimethylamino)benzaldehyde with carrot bits (Daucus carota): a simple experiment for understanding biocatalysis; Reducao enzimatica do 4-(dimetilamino)benzaldeido com pedacos de cenoura (Daucus carota): um experimento simples na compreensao da biocatalise

    Energy Technology Data Exchange (ETDEWEB)

    Omori, Alvaro Takeo; Portas, Viviane Barbosa; Oliveira, Camila de Souza de, E-mail: alvaro.omori@ufabc.edu.br [Centro de Ciencias Naturais e Humanas, Universidade Federal do ABC, SP (Brazil)

    2012-07-01

    The present paper describes a simple, low-costly and environmentally friendly procedure for reduction of 4-(dimethylamino)benzaldehyde using carrot bits in water. This interdisciplinary experiment can be used to introduce the concepts of biocatalysis and green chemistry to undergraduate students. (author)

  1. Effect of Different Packaging Density on the Fermentation Quality of Daucus carota Seedings Silage%不同封装密度对胡萝卜苗青贮品质的影响

    Institute of Scientific and Technical Information of China (English)

    丁婉; 刘子瑜; 董翔; 许庆方; 孙江; 许佳瑞

    2015-01-01

    This study was conducted to investigate the effect of different packaging density on the quality, nutrient content and ammonia nitrogen content of Daucus carota seedings fermented silage. The Daucus carota seedings were packaged to ferment with high density (486.0 kg/m3), moderated density (428.4 kg/m3) and low density (300.3 kg/m3), respectively. After 330 d fermentation, the samples were collected and tested. While pH value and ammonia nitrogen content of Daucus carota seedings silage fermented with low packaging density were significantly lower than those of silage fermented with high packaging density (P<0.05), the crude protein content of silage fermented with low packaging density was higher than that of silage fermented with high and moderate packaging density. Based on the of comprehensive evaluation of fermentation quality, nutrient content and ammonia nitrogen content, the 300.3 kg/m3 was recommended as preferred packaging density of Daucus carota seedings fermented silage.%为了探讨不同封装密度对胡萝卜苗青贮发酵品质、养分及氨态氮含量的影响,以高(486.0 kg/m3)、中(428.4 kg/m3)、低(300.3 kg/m3)3种封装密度桶装密封青贮胡萝卜苗,青贮330 d后取样进行分析。结果表明,低密度胡萝卜苗青贮与高密度胡萝卜苗青贮相比,其pH值和氨态氮含量都显著降低(P<0.05);且低密度组胡萝卜苗青贮粗蛋白含量高于其他2组。从胡萝卜苗青贮发酵品质、养分及氨态氮含量综合评定,胡萝卜苗青贮的最佳封装密度应选在低密度(300.3 kg/m3左右)。

  2. ISOLATION AND IDENTIFICATION OF BACTERIAL CAUSED SOFT ROT DISEASE ON CARROT (Daucus carota L.) LOCAL VARIETY IN BALI

    OpenAIRE

    Ni Wayan Desi Bintari; Retno Kawuri; Meitini Wahyuni Proborini

    2015-01-01

    Soft rot bacteria infection in carrot tuber (D. carota L.) causes severe economic losses. Soft rot disease can be caused by various bacteria belonging to Enterobacteriaceae. This study aimed to isolate and identify bacteria as causal agent of soft rot disease in local carrot variety in Bali. Samples were collected at Badung Tradisional Market, Denpasar, Bali. Isolation was carried out by serial dilution method (Platting Method). Eight bacteria (BL1, BL2, BL3, BL4, BL5, BL6, BL7 and BL8) were ...

  3. Effect of pulsed electric field treatment on enzyme kinetics and thermostability of endogenous ascorbic acid oxidase in carrots (Daucus carota cv. Nantes).

    Science.gov (United States)

    Leong, Sze Ying; Oey, Indrawati

    2014-03-01

    The objective of this research was to study the enzyme kinetics and thermostability of endogenous ascorbic acid oxidase (AAO) in carrot purée (Daucus carota cv. Nantes) after being treated with pulsed electric field (PEF) processing. Various PEF treatments using electric field strength between 0.2 and 1.2kV/cm and pulsed electrical energy between 1 and 520kJ/kg were conducted. The enzyme kinetics and the kinetics of AAO thermal inactivation (55-70°C) were described using Michaelis-Menten model and first order reaction model, respectively. Overall, the estimated Vmax and KM values were situated in the same order of magnitude as the untreated carrot purée after being exposed to pulsed electrical energy between 1 and 400kJ/kg, but slightly changed at pulsed electrical energy above 500kJ/kg. However, AAO presented different thermostability depending on the electric field strength applied. After PEF treatment at the electric field strength between 0.2 and 0.5kV/cm, AAO became thermolabile (i.e. increase in inactivation rate (k value) at reference temperature) but the temperature dependence of k value (Ea value) for AAO inactivation in carrot purée decreased, indicating that the changes in k values were less temperature dependent. It is obvious that PEF treatment affects the temperature stability of endogenous AAO. The changes in enzyme kinetics and thermostability of AAO in carrot purée could be related to the resulting carrot purée composition, alteration in intracellular environment and the effective concentration of AAO released after being subjected to PEF treatment.

  4. ISOLATION AND IDENTIFICATION OF BACTERIAL CAUSED SOFT ROT DISEASE ON CARROT (Daucus carota L. LOCAL VARIETY IN BALI

    Directory of Open Access Journals (Sweden)

    Ni Wayan Desi Bintari

    2015-03-01

    Full Text Available Soft rot bacteria infection in carrot tuber (D. carota L. causes severe economic losses. Soft rot disease can be caused by various bacteria belonging to Enterobacteriaceae. This study aimed to isolate and identify bacteria as causal agent of soft rot disease in local carrot variety in Bali. Samples were collected at Badung Tradisional Market, Denpasar, Bali. Isolation was carried out by serial dilution method (Platting Method. Eight bacteria (BL1, BL2, BL3, BL4, BL5, BL6, BL7 and BL8 were isolated from soft rot tuber. BL6 isolate showed positive result in Postulat Koch test that caused soft rot on carrot tuber. The result of identification by Microgen™ GnA+B-ID System and identification book Bergeys’s Manual of Determinative Bacteriology Ninth Edition (Holt et al., 1994, BL6 was identified as Citrobacter.

  5. Cloning and sequencing of antifreeze protein gene inDaucus carota var \\%sativus\\% Hoffm Deutschl%胡萝卜var sativus Hoffm Deutschl抗冻蛋白基因的克隆及测序

    Institute of Scientific and Technical Information of China (English)

    尹明安; 崔鸿文; 樊代明; 郭立

    2001-01-01

    Antifreeze protein gene (afp) in three native carrot cultivars(Daucus carota var \\%sativus\\% Hoffm Deutschl),Wuzhong carrot in Ningxia,H uaxian carrot in Shaanxi and Hanzhong carrot in Shaanxi,was cloned by PCR (polym erase chain reaction).Wuzhong carrots afp was sequenced and its sequence w as compared with that of Daucus carota var \\%autumn\\% King from British.Ther e were 35 different bases between two varieties in 1004 sequenced nucleotides,among which there were 20 nonsense mutations and 15 sense mutations.Based on sense mutations homology was 98.5%.%以宁夏吴忠胡萝卜、陕西华县胡萝卜、陕西汉中胡萝卜3个地方品种为材料,用PCR方法克隆了中国胡萝卜var\\%sativus\\%HoffmDeutschl的抗冻蛋白基因\\%afp\\%,测定了宁夏吴忠胡萝卜\\%afp\\%的核苷酸序列,和英国胡萝卜var\\%autumn\\%King\\%afp\\%序列对比,在所测1004个核苷酸中,有35个碱基不同,其中无义突变20个,有义突变15个。按有义突变计,同源性为\\{98.5%\\}

  6. Projected dietary intake of zinc and copper from consumption of carrot (Daucus carota exposed to metal oxide nanoparticles or metal ions

    Directory of Open Access Journals (Sweden)

    Stephen D. Ebbs

    2016-02-01

    Full Text Available The expanding production and use of engineered nanomaterials have raised concerns about the potential risk of those materials to food safety and human health. In a prior study, the accumulation of Zn and Cu from ZnO, CuO, or CeO2, respectively, was examined in carrot (Daucus carota L. grown in sand culture in comparison to accumulation from exposure to equivalent concentrations of ionic Zn2+, Cu2+, or Ce4+. The fresh weight concentration data for peeled and unpeeled carrots were used to project dietary intake of each metal by seven age-mass classes from child to adult based on consumption of a single serving of carrot. Dietary intake was compared to the oral reference dose (oral Rfd for chronic toxicity for Zn or Cu and estimated mean and median oral RfD values for Ce based on nine other rare earth elements. Reverse dietary intake calculations were also conducted to estimate the number of servings of carrot, the mass of carrot consumed, or the tissue concentration of Zn or Cu that would cause the oral RfD to be exceeded upon consumption. The projections indicated for Zn and Cu, the oral RfD would be exceeded in only a few highly unrealistic scenarios of exceedingly high Zn or Cu concentrations in the substrate from ZnO or CuO or consumption of excessive amounts of unpeeled carrot. The implications associated with the presence of Ce in the carrot tissues depended upon whether the mean or median oral RfD value from the rare earth elements was used as a basis for comparison. The calculations further indicated that peeling carrots reduced the projected dietary intake by one to two orders of magnitude for both ENM- and ionic-treated carrots. Overall in terms of total metal concentration, the results suggested no specific impact of the ENM form on dietary intake. The effort here provided a conservative view of the potential dietary intake of these three metals that might result from consumption of carrots exposed to nanomaterials and how peeling

  7. Projected Dietary Intake of Zinc, Copper, and Cerium from Consumption of Carrot (Daucus carota) Exposed to Metal Oxide Nanoparticles or Metal Ions.

    Science.gov (United States)

    Ebbs, Stephen D; Bradfield, Scott J; Kumar, Pawan; White, Jason C; Ma, Xingmao

    2016-01-01

    The expanding production and use of engineered nanomaterials (ENMs) have raised concerns about the potential risk of those materials to food safety and human health. In a prior study, the accumulation of Zn, Cu, and Ce from ZnO, CuO, or CeO2, respectively, was examined in carrot (Daucus carota L.) grown in sand culture in comparison to accumulation from exposure to equivalent concentrations of ionic Zn(2+), Cu(2+), or Ce(4+). The fresh weight concentration data for peeled and unpeeled carrots were used to project dietary intake of each metal by seven age-mass classes from child to adult based on consumption of a single serving of carrot. Dietary intake was compared to the oral reference dose (oral RfD) for chronic toxicity for Zn or Cu and estimated mean and median oral RfD values for Ce based on nine other rare earth elements. Reverse dietary intake calculations were also conducted to estimate the number of servings of carrot, the mass of carrot consumed, or the tissue concentration of Zn, Cu, or Ce that would cause the oral RfD to be exceeded upon consumption. The projections indicated for Zn and Cu, the oral RfD would be exceeded in only a few highly unrealistic scenarios of exceedingly high Zn or Cu concentrations in the substrate from ZnO or CuO or consumption of excessive amounts of unpeeled carrot. The implications associated with the presence of Ce in the carrot tissues depended upon whether the mean or median oral RfD value from the rare earth elements was used as a basis for comparison. The calculations further indicated that peeling carrots reduced the projected dietary intake by one to two orders of magnitude for both ENM- and ionic-treated carrots. Overall in terms of total metal concentration, the results suggested no specific impact of the ENM form on dietary intake. The effort here provided a conservative view of the potential dietary intake of these three metals that might result from consumption of carrots exposed to nanomaterials (NMs) and how

  8. GENETIC TRANSFORMATION OF RECOMBINANT HUMAN FIBROBLAST GROWTH FACTOR 21 (HFGF21) ON DAUCUS CAROTA L.%重组人成纤维细胞生长因子21对胡萝卜遗传转化的研究

    Institute of Scientific and Technical Information of China (English)

    汪洪; 蔡进章; 曾建军

    2016-01-01

    人成纤维细胞生长因子21(FGF21)是肝脏合成的一种可分泌多肽,对糖脂代谢的调控具有重要作用.以胡萝卜(Daucus carotaL.)七寸人参品种为试验材料,用含重组人成纤维细胞生长因子21(rhFGF21)质粒p1390 RⅡ的根癌农杆菌LBA4404对胡萝卜进行了遗传转化实验.PCR扩增和Western blot结果表明外源基因FGF21已成功转入胡萝卜基因组中.此研究为今后用胡萝卜产业化表达生产FGF21提供参考.

  9. 野胡萝卜花挥发油成分分析及生物活性研究%Study on Constituents and Biological Activity of Volatile Oil from Umbels of Daucus Carota Linn

    Institute of Scientific and Technical Information of China (English)

    李美; 邵邻相; 徐玲玲; 成文召; 高海涛; 丁晴

    2012-01-01

    To analyse constituents and determine the biological activity of the volatile oil from umbels of daucus carota linn. , chemical constituents was analyzed by GC/MS, the vitality of bacteria was assayed with nephelometry method and the vitality of cancer cell was evaluated by MTT assay. 31 compositions were identified and the mian compound was β -bisabolene accounting for 63. 06% of the total oil. The inhibition rate of the oil against acinetobacter baumanii for 24 h was 33. 12% at high concentration of 30 g/L. The IC50 of the oil on hepatocellular carcinoma HuH7 cells for 6,12,24 h were 122. 99,132. 25 ,46. 20 mg/L and the IC50 on human lung cancer cell line NCI - H446 were 244.82,113. 13,61.76 mg/L. The mian constituents of volatile oil from umbels of daucus carota linn, were terpenes such as β - bisabolene and the oil had antibacterial and anticancer activities.%分析野胡萝卜花挥发油的成分及检测其生物活性.采用GC/MS分析野胡萝卜花挥发油的成分,比浊法检测细菌活性,MTT法检测细胞活力.从野胡萝卜花挥发油中鉴定出31种化合物,以β-红没药烯为主要成分,占到63.06%.高质量浓度(30 g/)的野胡萝卜花挥发油作用鲍曼不动杆菌24h的抑制率为33.12%.野胡萝卜花挥发油作用人肝癌HuH7细胞6、12、24h的IC50分别是122.99、132.25、46.20 mg/L,作用人肺癌NCI-H446细胞6、12、24 h的IC50是244.82、113.13、61.76 mg/L.野胡萝卜花挥发油主要成分是B-红没药烯等萜类化合物,具有抗菌抑癌的作用.

  10. Soil solarization for weed control in carrot Solarização do solo para o controle de plantas daninhas na cultura de cenoura

    Directory of Open Access Journals (Sweden)

    RICARDO ANTONIO MARENCO

    2000-10-01

    Full Text Available Soil solarization is a technique used for weed and plant disease control in regions with high levels of solar radiation. The effect of solarization (0, 3, 6, and 9 weeks upon weed populations, carrot (Daucus carota L. cv. Brasília yield and nematode infestation in carrot roots was studied in São Luís (2º35' S; 44º10' W, MA, Brazil, using transparent polyethylene films (100 and 150 mm of thickness. The maximum temperature at 5 cm of depth was about 10ºC warmer in solarized soil than in control plots. In the study 20 weed types were recorded. Solarization reduced weed biomass and density in about 50% of weed species, including Cyperus spp., Chamaecrista nictans var. paraguariensis (Chod & Hassl. Irwin & Barneby, Marsypianthes chamaedrys (Vahl O. Kuntze, Mitracarpus sp., Mollugo verticillata L., Sebastiania corniculata M. Arg., and Spigelia anthelmia L. Approximately 40% of species in the weed flora were not affected by soil mulching. Furthermore, seed germination of Commelina benghalensis L. was increased by soil solarization. Marketable yield of carrots was greater in solarized soil than in the unsolarized one. It was concluded that solarization for nine weeks increases carrot yield and is effective for controlling more than half of the weed species recorded. Mulching was not effective for controlling root-knot nematodes in carrot.A solarização é uma técnica usada para o controle de plantas daninhas e doenças de plantas em regiões de alta radiação solar. Estudou-se o efeito da solarização (por 0, 3, 6 e 9 semanas sobre a população de plantas daninhas, a produção de cenoura (Daucus carota L. cv. Brasília e a infestação das raízes por nematóides. O experimento foi realizado em São Luís, MA, utilizando filmes de plástico com espessuras de 100 e 150 mim. A temperatura máxima a 5 cm de profundidade foi cerca de 10ºC maior nas parcelas solarizadas do que nas testemunhas. Havia 20 tipos de ervas daninhas no experimento. A

  11. Larvicidal Activity of Essential Oil from the Fruits of Daucus carota against Mosquitoes%野胡萝卜果实精油对蚊幼虫的毒杀活性

    Institute of Scientific and Technical Information of China (English)

    秦巧慧; 彭映辉; 何建国; 熊国红; 扶巧梅

    2011-01-01

    Insecticidal activity of essential oil extracted from fruits of Daucus carota against Aedes albopictus and Culex pipiens quinquefasciatus was investigated by immersion method and the main compounds of the essential oil were qualitatively and quantitatively analyzed with gas chromatography-mass spectrometry.LC50 values of the essential oil against the 4th instar larvae of A.albopictus and C.pipiens quinquefasciatus at 24 h were 67.87 μg·mL-1 and 34.12 μg·mL-1,respectively.Thirty-four compounds were identified in the essential oil,including the main component α-Pinene(54.72%),followed by β-bisabolene(11.35%) and β-asarone(10.14%).Six active compounds were quantitatively determined,including α-pinene(up to 577.46 mg·mL-1 in the oil),myrcene(80.26 mg·mL-1),limonene(28.95 mg·mL-1),β-caryophyllene(24.38 mg·mL-1),β-pinene(11.59 mg·mL-1) and γ-terpinen(2.33 mg·mL-1).The results indicated that the essential oil showed higher larvicidal activity against mosquitoes than many other plant essential oils which have been documented.It might be considered as a potential source for production of efficient and environment-friendly mosquito larvicide.%采用浸液法研究了野胡萝卜Daucus carota果实精油对白纹伊蚊Aedes albopictus和致倦库蚊Culexpipiens quinquefasciatus幼虫的毒杀活性;利用气相色谱-质谱联用(GC-MS)对精油的主要成分进行了定性、定量分析。结果发现,野胡萝卜果实精油毒杀白纹伊蚊和致倦库蚊4龄幼虫的24h LC50值分别为67.87μg.mL-1和34.12μg.mL-1;精油中共含有34种化合物,相对含量最高的是α-蒎烯(54.72%),其次为β-红没药烯(11.35%)和β-细辛脑(1

  12. Carrot seed germination and vigor in response to temperature and umbel orders Germinação e vigor de sementes de cenoura em resposta a temperatura e ordens de umbela

    Directory of Open Access Journals (Sweden)

    Roseane Sousa Pereira

    2008-04-01

    Full Text Available Several factors may influence carrot (Daucus carota L. crop establishment. High temperatures (35 - 40°C, for instance, may delay or inhibit carrot seed germination in the field and so compromise the stand establishment. Carrot seeds from superior umbel orders usually have better physiological quality than those of lower umbel orders. These seeds from superior umbel orders may also show a better performance in adverse conditions. In addition, seeds from different ages show differences in vigor, which affect the stand establishment, mainly under adverse conditions. The aim of this study was to verify the germination at high temperatures and the carrot seed vigor of different umbel orders of 'Brasília', as well as the different 'Alvorada' seed lots. Preliminarily, 'Brasilia' seeds were incubated at temperatures ranging from 20 to 36°C. Also, seeds from the primary, secondary and tertiary umbel orders harvested separately from a basic seed production field and seeds from lots harvested in 1998, 1999 and 2000 were analyzed to the following tests: germination at 20°C (optimum and 35°C (adverse, accelerated aging, cold test, seedling emergence in greenhouse and mass of 100 seeds. High temperatures reduced carrot seed germination. Seeds germinated better at 20°C than 35 or 36ºC. Seeds from primary and secondary orders, as well as less aged seed lots, had higher vigor and germination at high temperature.Vários fatores podem influenciar no estabelecimento da cultura da cenoura (Daucus carota L.. Altas temperaturas (35 - 40°C, por exemplo, podem retardar ou inibir a germinação das sementes de cenoura no campo, comprometendo assim o estabelecimento de plântulas. Sementes oriundas de umbelas de ordem superior geralmente apresentam melhor qualidade fisiológica do que aquelas de menor ordem. Estas sementes podem apresentar uma melhor performance no campo, principalmente sob condições adversas. Lotes de sementes armazenados por diferentes per

  13. Advances in transforming kudzu (Pueraria phaseoloides and carrot (Daucus carota var. Danvers 126 roots with different Agrobacterium rhizogenes strains for increasing MA fungi growth

    Directory of Open Access Journals (Sweden)

    Marisol Medina Sierra

    2011-12-01

    Full Text Available Kudzú (P. phaseoloides and carrot (D. carota roots were transformed in this survey into different kinds of culture medium by using five different A. rhizogenes strains. These presented different behaviour both in carrot transformation by A. rhizogenes 15834, A.r.8196 and A.r.2659 strains as well as kudzu transformation by A.r.15834 and A.r.1724 strains. Transformed carrot root growth was increased in WM culture medium, whilst transformed kudzu root growth did not increase in either the same medium or in modified MS medium. Transformed carrot roots were used for G. intrarradices increase and sporulation; however, wild AMF strains, isolated from a mining area (the lower Cauca area of Antioquia, did not grow either in roots from this specie or those from kudzu, in spite of this plant having great affinity for wild AMF strains. The results represent an advance in the procedure for DNA isolation and keeping AMF collections, required for other research.

  14. The influence of antimicrobial compounds or coating and modified atmosphere packaging on radiation sensitivity of Listeria monocytogenes and Listeria innocua on quality maintenance of ready-to-use carrots (Daucus carota)

    International Nuclear Information System (INIS)

    An edible coating based on caseinate and whey protein combined with modified atmosphere packaging (MAP): (60% O2; 30% CO2; 10% N2) and gamma irradiation on the microbiological stability and physico-chemical quality of minimally processed carrots (Daucus carota L.) was evaluated. Carrots were irradiated at 0.5 or 1 kGy and stored at 4 ± 1 deg. C for 21 days. Results showed that gamma irradiation did not affect significantly (p > 0.05) the physico-chemical properties of the carrots. Microbiological analysis showed that for uncoated carrots a dose of 0.5 and 1 kGy applied under air and MAP reduced, respectively, by 3.5 and 4 log CFU/g and by 4 and 4.5 log CFU/g the content in aerobic plate count (APC). For coated carrots a dose of 0.5 and 1 kGy applied under air and MAP reduced, respectively, by 4 and 4.5 log CFU/g and by 3 and 4.25 log CFU/g the content of APC. The coating was able to protect carrots against dehydration during storage under air. Coating and irradiation treatment at 1 kGy were also able to protect the firmness during storage under air. MAP retarded whitening of uncoated carrots, but this treatment had a detrimental effect on the firmness. Processed carrots were also coated with caseinate based coating containing spice extracts or of antimicrobial compounds present in spices and irradiated at doses from 0.07 to 2.4 kGy to evaluate the radiosensitization of Listeria monocytogenes HPB 2812 serovar 1/2a (106 CFU/g). The dose (D10) required to reduce L. monocytogenes population by 1 log was 0.36 kGy for samples packed under air and 0.17 kGy for those packed under MAP. In presence of trans-cinnamaldehyde, Spanish oregano, winter savory and Chinese cinnamon, the results showed that these active compounds had an effect on the irradiation sensitivity of bacterium in reducing L. monocytogenes population in carrots. The most efficient compound was trans-cinnamaldehyde where a mean increase of the relative radiation sensitivity of 3.8 times was observed for both

  15. Comparative FISH mapping of Daucus species (Apiaceae family)

    Science.gov (United States)

    The genus Daucus (Apiaceae family) contains about 20 mostly diploid species with n=9, 10 and 11, including carrot (D. carota L., 2n=18). Here, we report a pachytene chromosome-based karyotype of carrot. We integrated the carrot linkage groups with chromosomes by fluorescent in situ hybridization (FI...

  16. Metodologias de inoculação de Rhizoctonia solani na cultura da cenoura Inoculation methodology of Rhizoctonia solani in carrot

    Directory of Open Access Journals (Sweden)

    Amanda Cabral Corrêa de Oliveira

    2008-06-01

    Full Text Available Rhizoctonia solani pode causar diferentes tipos de doenças em cenoura (Daucus carota L.. Para a avaliação de métodos de controle geralmente se utiliza inoculação artificial. Objetivou-se neste trabalho, ajustar uma concentração de inóculo de R. solani (AG-4 no cultivo de cenoura. Utilizou-se delineamento experimental em blocos ao acaso, com 5 repetições sendo a unidade experimental um vaso de 3L com 40 sementes. Como substrato, utilizou-se solo/areia (3:1. Os tratamentos em esquema fatorial 4 x 3 sendo, 4 densidades de inóculo (9; 18; 36; 72; mg de inóculo·kg-1 de solo e 3 métodos de infestação artificial (incorporados a todo o solo; incorporados na superfície; contato direto com as sementes e uma testemunha adicional. O experimento foi conduzido em câmara de crescimento a 20(0C, com fotoperíodo de 12 h. As avaliações foram realizadas diariamente do 8º ao 30º dia após a semeadura, registrando-se o estande e o número de plântulas com tombamento. Analisou-se o índice de velocidade de emergência, porcentagem média de tombamento pré e pós emergência. A densidade de 72 mg de inóculo·kg-1 de solo incorporado na superfície foi o método mais eficiente.Rhizoctonia solani may cause different diseases in carrot (Daucus carota L.. To test control methods, artificial inoculation is generally employed. This work aimed to adjust a methodology to inoculate R. solani (AG-4 in carrot. A randomized block outline with five replicates was used, with an experimental unit of a 3L-pot with 40 seeds and a substact composed by a mixture of soil/sand (3:1 v/v. Treatments were those in a factorial experiment 4 x 3, with 4 inoculum densities (9; 18; 36; 72 mg of inoculum.kg-1 of soil and three forms of artificial infestation (incorporated to the substract as a whole; incorporated on the surface; with direct contact with seeds and an additional control. The experiment was carried out in a growth chamber at 20(0C and a 12h photoperiod. The

  17. 胡萝卜与川西獐牙菜不对称体细胞杂交%Asymmetric somatic hybridization between Daucus carota L.and Swertia musstii Franch.

    Institute of Scientific and Technical Information of China (English)

    赵军胜; 蔡云飞; 李子东; 向凤宁; 夏光敏

    2004-01-01

    川西獐牙菜(Swertia musstii Franch)原生质体经260μW/cm2紫外线照射30s、1 min、2 min、3 min后,与胡萝卜(Daucus caroter L.var.sative DC)原生质体在PEG诱导下融合.融合再生的110个单细胞克隆形态学、染色体、同功酶分析表明,35个含有酯酶及/或过氧化物酶同工酶的双亲特征带,部分杂种产生新带,染色体数目多为16~18,确证它们为体细胞杂种.

  18. Taro 'Chinês' em cultivo solteiro e consorciado com cenoura 'Brasília' e alface 'Quatro Estações' 'Chinês' taro in monocrop system and intercropped with 'Brasília' carrot and 'Quatro estações" lettuce

    Directory of Open Access Journals (Sweden)

    Néstor A Heredia Zárate

    2006-09-01

    Full Text Available Estudou-se a produtividade e a renda bruta do taro (Colocasia esculenta 'Chinês', da cenoura (Daucus carota 'Brasília' e da alface (Lactuca sativa 'Quatro estações' em cultivo solteiro e dos consórcios taro-cenoura e taro-alface, nas condições ambientais de Dourados-MS. Os cinco tratamentos foram arranjados, no campo, no delineamento experimental em blocos casualizados, com cinco repetições. Para cada espécie avaliaram-se diferentes componentes das plantas. O consórcio foi avaliado utilizando-se a expressão da razão de área equivalente (RAE e sua validação foi pela determinação da renda bruta. As maiores produções de alface foram de 1,57; 2,09 e 6,59 t ha-1 para massas de "cabeças" comerciais, não-comerciais e pendoadas, respectivamente, obtidas com o cultivo solteiro. As cenouras cultivadas solteiras foram 6,5 cm mais altas e produziram 6,83 t ha-1 a mais de massa fresca de raízes comerciais, em relação às consorciadas com o taro 'Chinês'. As maiores produções de folhas, rizomas-mãe e rizomas-filho comerciais do taro 'Chinês' foram obtidas no consórcio taro-alface e a de rizomas-filho não-comerciais foram no taro solteiro. As menores produções foram do consórcio taro-cenoura. As RAEs para os consórcios taro-cenoura e taro-alface foram de 1,06 e 1,83, respectivamente. Pela renda bruta, constatou-se que para os produtores de cenoura e de alface, os consórcios com o taro 'Chinês' poderiam ter induzido incrementos monetários por hectare de R$ 6.122,50 ou de R$ 20.045,00, respectivamente. Para o produtor de taro, somente o consórcio com a alface foi positivo, com aumento de R$ 7.313,50 ha-1.Yield and gross income of 'Chinês' taro (Colocasia esculenta, of 'Brasília' carrot (Daucus carota and of 'Quatro estações' lettuce (Lactuca sativa were evaluated in monocrop system and taro-carrot and taro-lettuce intercrops, in environmental conditions of Dourados, Mato Grosso do Sul State, Brazil. The five treatments

  19. Vida útil de produto minimamente processado composto por abóbora, cenoura, chuchu e mandioquinha-salsa Shelf life of fresh-cut composed of vegetables

    Directory of Open Access Journals (Sweden)

    Juliana Alvarenga Alves

    2010-02-01

    Full Text Available Objetivou-se avaliar o efeito do tempo de armazenamento sobre a qualidade de produto minimamente processado à base de hortaliças: abóbora (Cucurbita moschata Duch, cenoura (Daucus carota L., chuchu (Sechium edule Swartz e mandioquinha-salsa (Arracacia xanthorrhiza Bancroft. As hortaliças foram sanificadas em hipoclorito de sódio 200 mg.L-1, por 5 minutos, descascadas, manualmente, e cortadas utilizando-se processador. O produto processado foi sanificado em hipoclorito de sódio 50 mg.L-1, por 3 minutos, e apenas as mandioquinhas-salsa foram imersas em solução de ácido ascórbico 1%, por 2 minutos. As embalagens flexíveis de polietileno de baixa densidade linear (25 x 20 cm, contendo 400 g do "mix", foram armazenadas a 5ºC e 99% UR, por 8 dias. A firmeza e o valor L* das hortaliças estudadas não alteraram com o tempo de armazenamento. Os valores a* e b* da abóbora não oscilaram durante o armazenamento. O valor a* da mandioquinha-salsa e do chuchu aumentou e o da cenoura diminuiu com o armazenamento, enquanto o valor b* da cenoura, do chuchu e da mandioquinha-salsa reduziu. O "mix" apresentou taxa de perda de massa muito baixa e ascensão respiratória até o oitavo dia. A atmosfera de equilíbrio, em torno de 2,93% de O2 e 7,06% de CO2, foi alcançada no interior da embalagem, contendo o "mix", a partir do segundo dia. Não foi detectada a presença de coliformes a 45ºC e Salmonella sp. em nenhuma amostra. Os coliformes a 35ºC aumentaram durante o armazenamento. Conclui-se que, o produto minimamente processado, à base de hortaliças mantém a sua qualidade por 8 dias a 5ºC.The objective of this work was to evaluate the effect of storage time on the quality of fresh-cut product made up of four vegetables: pumpkin (Cucurbita moschata Duch, carrot (Daucus carota L., chayote (Sechium edule Swartz, and peruvian carrot (Arracaia xanthorrhiza Bancroft. The vegetables were sanitized in sodium hypochlorite solution (200 mg.L-1 for 5

  20. 胡萝卜AP2/ERF-B1亚族两个转录因子基因的克隆及其非生物胁迫响应分析%Isolation and Analysis of Expression Proifles under Abiotic Stress Treatments of Two AP2/ERF-B1 Group Transcription Factor Genes fromDaucus carota

    Institute of Scientific and Technical Information of China (English)

    黄蔚; 王枫; 谭国飞; 徐志胜; 李梦瑶; 熊爱生

    2014-01-01

    AP2/ERF是植物中普遍存在的一类重要转录因子,参与植物整个生命周期的生长发育和逆境信号转导。本研究以胡萝卜(Daucus carota)‘黑田五寸’为试验材料,基于其转录组和基因组数据,检索和拼接获得胡萝卜AP2/ERF家族2个转录因子基因序列g39811和g47170。采用RT-PCR方法,分别从‘黑田五寸’中克隆DcERF-B1-1(g39811)和DcERF-B1-2(g47170)转录因子基因。序列分析显示,胡萝卜DcERF-B1-1和DcERF-B1-2转录因子基因分别含有630个和594个开放阅读框,分别编码209和197个氨基酸;均含有相对保守的AP2结合域,具有典型的植物AP2/ERF类转录因子特征。从氨基酸组成成分、理化性质、亲水性/疏水性和三级结构上分析显示,胡萝卜DcERF-B1-1和DcERF-B1-2转录因子亲水性大于疏水性,其氨基酸序列可能属于亲水性蛋白。空间结构分析显示,它们都具有1个α螺旋和3个β折叠。进化树分析显示,二者均属于AP2/ERF家族转录因子中ERF亚族的B1组。实时定量荧光PCR显示,在低温、干旱、盐胁迫的条件下, DcERF-B1-2转录因子比DcERF-B1-1转录因子对逆境的响应更大;在高温的条件下, DcERF-B1-1转录因子比DcERF-B1-2转录因子对逆境的响应更大。%AP2/ERF is an important family of transcription factors in higher plant, which encoded proteins in-volved in the development and signal transduction of abiotic/biotic resistance in higher plant. Theg39811 and g47170 gene sequences, which encoding two AP2/ERF transcription factors, were isolated based on transcrip-tome and genome sequence data of carrot (Daucus carota). TheDcERF-B1-1 (g39811) andDcERF-B1-2 (g47170) genes were cloned by RT-PCR method using cDNA as template from carrot cultivar ‘Heitianwucun’. Then, nucleic acid and deduced amino acid sequence, phylogenetic tree, and molecular modeling were predicted and analyzed. Sequence analysis indicated that the length of

  1. 胡萝卜与黄粉虫抗冻融合基因在拟南芥中的表达与抗冻性分析%Expression and Antifreeze Feature Analysis of the Daucus carota and Tentbrio molitor Fusion Antifreeze Protein Gene in Arabidopsis thaliana

    Institute of Scientific and Technical Information of China (English)

    张振华; 陈介南; 卢孟柱; 章怀云; 刘伯斌

    2012-01-01

    抗冻蛋白(antifreeze protein,AFP)是一类能控制冰晶生长和抑制冰晶之间发生重结晶的蛋白质,能在低温结冰条件下保护生物体不受伤害.抗冻蛋白具有2种明显不同的抗冻活性——热滞(thermal hysteresis,TH)活性和重结晶抑制(recrystallizationinhibition,RI)活性.鱼类和昆虫抗冻蛋白的特征是高TH低RI活性,而植物抗冻蛋白的特征是低TH高RI活性.为了获得高TH、高RI活性的抗冻蛋白(antifreeze protein,AFP),克隆得到胡萝卜抗冻蛋白基因(DcAFP)和黄粉虫抗冻蛋白基因(TmAFP)cDNA 全序列.通过重叠延伸PCR,将2个基因前后串联构建融合基因Dc- TmAFP和Tm -DcAFP,并构建了植物表达载体,通过农杆菌介导转化模式植物拟南芥,成功获得4个基因的转基因拟南芥植株.对转基因拟南芥植株进行抗冻试验处理,并进行了存活率统计和叶片黄化率统计分析.分析结果表明,不同功能的抗冻蛋白对植物的抗冻性有不同的帮助,热滞效应高效的黄粉虫抗冻蛋白对植物降低冰点方面效果大,而在植物遭受较长时间冻害时,抑制重结晶效应高效的胡萝卜抗冻蛋白对植物质外体中流体保持稳定性作用较大,从而提高植物的耐冻能力.%Antifreeze proteins (AFPs) are a family of proteins capable of protecting organisms from damage in freezing or sub-freezing conditions by controlling the growth of ice and inhibiting the recrystallization between ice granules, which are termed thermal hysteresis (TH) activity and recrystallization inhibition (RI) activity respectively. In comparison with the characteristic of high TH and low RI of fish AFPs and insect AFPs, antifreeze proteins of plants was low TH and high RI activity. In order to obtain antifreeze proteins with high TH and high RI activity, the complete cDNA of antifreeze protein genes (DcAFP and TmAFP) were cloned from Daucus carota and Tentbrio molitor. The two fusion antifreeze protein genes, Dc

  2. Inositol trisphosphate metabolism in carrot (Daucus carota L.) cells

    International Nuclear Information System (INIS)

    The metabolism of exogenously added D-myo-[1-3H]inositol 1,4,5-trisphosphate (IP3) has been examined in microsomal membrane and soluble fractions of carrot cells grown in suspension culture. When [3H]IP3 was added to a microsomal membrane fraction, [3H]IP2 was the primary metabolite consisting of approximately 83% of the total recovered [3H] by electrophoresis. [3H]IP was only 6% of the [3H] recovered, and 10% of the [3H]IP3 was not further metabolized. In contrast, when [3H]IP3 was added to the soluble fraction, approximately equal amounts of [3H]IP2 and [3H]IP were recovered. Ca2+ (100 micromolar) tended to enhance IP3 dephosphorylation but inhibited the IP2 dephosphorylation in the soluble fraction by about 20%. MoO42- (1 millimolar) inhibited the dephosphorylation of IP3 by the microsomal fraction and the dephosphorylation of IP2 by the soluble fraction. MoO42-, however, did not inhibit the dephosphorylation of IP3 by the soluble fraction. Li+ (10 and 50 millimolar) had no effect on IP3 metabolism in either the soluble or membrane fraction; however, Li+ (50 millimolar) inhibited IP2 dephosphorylation in the soluble fraction about 25%

  3. Gamma irradiation induced variation in carrots (Daucus Carota L.)

    International Nuclear Information System (INIS)

    Carrot tissue cultures, germinating seed, and dry seed were exposed to gamma radiation. Irradiation accelerated germination of carrot seed in the M1 generation at low doses (0.5 and 1 krad), whereas higher doses delayed germination. A high negative correlation was observed between dose and survival of plants after seed irradiation. Plant size and root weight were 20% to 35% greater than control plants after seeds, but not tissue culture, were exposed to low doses of gamma irradiation. Higher doses reduced M1 plant size by > 50% in germinating seed and tissue culture treatments but less for the dry seed treatment. Seed production decreased while phenotypic variation of M1 plants increased with increasing gamma ray dosage. Root weight and total dissolved solids were highly variable in M2 families. Less variation was observed in total carotene content and none was seen in sugar type [reducing vs. non reducing sugars]. Induced variation in root color and rot shape was also observed. Irradiation of germinating seed and tissue cultures yielded more M2 variation than irradiation of dry seed. Putative point mutations were not observed. Unirradiated carrot tissue cultures did not yield significant M2 somaclonal variation. Average root weight of M2 plants increased with increasing gamma ray dosage, especially for the dry seed treatment (Author)

  4. Gamma irradiation-induced variation in carrots (Daucus carota L.)

    International Nuclear Information System (INIS)

    Carrot tissue cultures, germinating seed, and dry seed were exposed to gamma radiation. Irradiation accelerated germination of carrot seed in the M1 generation at low doses (0.5 and 1 krad), whereas higher doses delayed germination. A high negative correlation was observed between dose and survival of plants after seed irradiation. Plant size and root weight were 20% to 35% greater than control plants after seeds, but not tissue cultures, were exposed to low doses of gamma irradiation. Higher doses reduced M1 plant size by 50% in germinating seed and tissue culture treatments but less for the dry seed treatment. Seed production decreased while phenotypic variation of M1 plants increased with increasing gamma ray dosage. Root weight and total dissolved solids were highly variable in M2 families. Less variation was observed in total carotene content and none was seen in sugar type (reducing vs. non reducing sugars). Induced variation in root color and root shape was also observed. Irradiation of germinating seed and tissue cultures yielded more M2 variation than irradiation of dry seed. Putative point mutations were not observed. Unirradiated carrot tissue cultures did not yield significant M2 somaclonal variation. Average root weight of M2 plants increased with increasing gamma ray dosage, especially for the dry seed treatment

  5. Characterization of inositol phosphates in carrot (Daucus carota L.) cells

    International Nuclear Information System (INIS)

    We have shown previously that inositol-1,4,5-trisphosphate (IP3) stimulates an efflux of 45Ca2+ from fusogenic carrot protoplasts. In light of these results, we suggested that IP3 might serve as a second messenger for the mobilization of intracellular Ca2+ in higher plant cells. To determine whether or not IP3 and other inositol phosphates were present in the carrot cells, the cells were labeled with myo-[2-3H]inositol for 18 hours and extracted with ice-cold 10% trichloroacetic acid. The inositol metabolites were separated by anion exchange chromatography and by paper electrophoresis. We found that [3H]inositol metabolites coeluted with inositol bisphosphate (IP2) and IP3 when separated by anion exchange chromatography. However, we could not detect IP2 or IP3 when the inositol metabolites were analyzed by paper electrophoresis even though the polyphosphoinositides, which are the source of IP2 and IP3, were present in these cells. Thus, [3H]inositol metabolites other than IP2 and IP3 had coeluted on the anion exchange columns. The data indicate that either IP3 is rapidly metabolized or that it is not present at a detectable level in the carrot cells

  6. Pervasive Mitochondrial Sequence Heteroplasmy in Natural Populations of Wild Carrot, Daucus carota spp. carota L.

    Directory of Open Access Journals (Sweden)

    Jennifer R Mandel

    Full Text Available Exceptions to the generally accepted rules that plant mitochondrial genomes are strictly maternally inherited and that within-individual sequence diversity in those genomes, i.e., heteroplasmy, should be minimal are becoming increasingly apparent especially with regard to sequence-level heteroplasmy. These findings raise questions about the potential significance of such heteroplasmy for plant mitochondrial genome evolution. Still studies quantifying the amount and consequences of sequence heteroplasmy in natural populations are rare. In this study, we report pervasive sequence heteroplasmy in natural populations of wild carrot, a close relative of the cultivated crop. In order to assay directly for this heteroplasmy, we implemented a quantitative PCR assay that can detect and quantify intra-individual SNP variation in two mitochondrial genes (Cox1 and Atp9. We found heteroplasmy in > 60% of all wild carrot populations surveyed and in > 30% of the 140 component individuals that were genotyped. Heteroplasmy ranged from a very small proportion of the total genotype (e.g., 0.995:0.005 to near even mixtures (e.g., 0.590:0.410 in some individuals. These results have important implications for the role of intra-genomic recombination in the generation of plant mitochondrial genome genotypic novelty. The consequences of such recombination are evident in the results of this study through analysis of the degree of linkage disequilibrium (LD between the SNP sites at the two genes studied.

  7. Correlações fenotípica, genética aditiva e ambiental em cenoura Phenotypic, additive genetic and environmental correlations in carrots

    Directory of Open Access Journals (Sweden)

    Walter José Siqueira

    1993-01-01

    Full Text Available A obtenção de variedades comerciais envolve, por via de regra, a seleção de vários caracteres simultaneamente. Sendo assim, o conhecimento prévio de suas interrelações também pode ser fundamental na estratégia a ser adotada pelo melhorista. O objetivo do presente trabalho foi estimar as correlações fenotípica, genética aditiva de ambiente para diversos pares de caracteres de interesse agronômico de cenoura (Daucus carota L., variedade Campinas, nas épocas de outono-inverno e primavera-verão, na Estação Experimental de Monte Alegre do Sul (SP, do Instituto Agronômico de Campinas. Esse germoplasma, originário da Seção de Hortaliças do referido Instituto, apresenta elevado nível de resistência à queima das folhas e grande variação quanto ao formato de raízes. Além disso, revela tendência para emissão precoce da haste floral após estímulos de baixa temperatura e/ou fotoperíodo longo, durante estádio vegetativo da cultura. O delineamento foi de blocos ao acaso com 102 progênies de meios-irmãos e quatro e três repetições para as épocas de outono-inverno primavera-verão respectivamente. As correlações fenotípica (rF, genética aditiva (rA e de ambiente (rE foram estimadas nas duas épocas de plantio, mediante análises de covariância entre pares de caracteres. As correlações fenotípicas, de valores significativos, e as correlações genéticas aditivas, foram negativas somente para os pares de caracteres envolvendo a porcentagem de florescimento prematuro (FL ou a porcentagem de raízes com defeito (DEF, sendo positivas para as demais associações de caracteres. As correlações genéticas aditivas foram de alta magnitude (>0,5 para a maioria dos pares de caracteres analisados nas duas épocas de plantio. A seleção para a produção de raízes cilíndricas comerciáveis (CILC mostra-se favorável em ambas as épocas de plantio, na redução do caráter FL, bem como no aumento de produção de ra

  8. Characterization of centromeric histone H3 (CENH3 variants in cultivated and wild carrots (Daucus sp..

    Directory of Open Access Journals (Sweden)

    Frank Dunemann

    Full Text Available In eukaryotes, centromeres are the assembly sites for the kinetochore, a multi-protein complex to which spindle microtubules are attached at mitosis and meiosis, thereby ensuring segregation of chromosomes during cell division. They are specified by incorporation of CENH3, a centromere specific histone H3 variant which replaces canonical histone H3 in the nucleosomes of functional centromeres. To lay a first foundation of a putative alternative haploidization strategy based on centromere-mediated genome elimination in cultivated carrots, in the presented research we aimed at the identification and cloning of functional CENH3 genes in Daucus carota and three distantly related wild species of genus Daucus varying in basic chromosome numbers. Based on mining the carrot transcriptome followed by a subsequent PCR-based cloning, homologous coding sequences for CENH3s of the four Daucus species were identified. The ORFs of the CENH3 variants were very similar, and an amino acid sequence length of 146 aa was found in three out of the four species. Comparison of Daucus CENH3 amino acid sequences with those of other plant CENH3s as well as their phylogenetic arrangement among other dicot CENH3s suggest that the identified genes are authentic CENH3 homologs. To verify the location of the CENH3 protein in the kinetochore regions of the Daucus chromosomes, a polyclonal antibody based on a peptide corresponding to the N-terminus of DcCENH3 was developed and used for anti-CENH3 immunostaining of mitotic root cells. The chromosomal location of CENH3 proteins in the centromere regions of the chromosomes could be confirmed. For genetic localization of the CENH3 gene in the carrot genome, a previously constructed linkage map for carrot was used for mapping a CENH3-specific simple sequence repeat (SSR marker, and the CENH3 locus was mapped on the carrot chromosome 9.

  9. Estudio de la Cinética de Rehidratación de Zanahoria (Daucus Carota) Deshidratadas Rehydration Kinetics Study of the Dehydrated Carrot (Daucus carota)

    OpenAIRE

    Yendi I Melquíades; Clara López; Marta E Rosas

    2009-01-01

    Se presenta un estudio cinético de la rehidratación de zanahorias para dos tipos de cortes o geometrías (placas y cilindros). Las zanahorias fueron lavadas, peladas y cortadas para someterlas a un tratamiento de 5 min. en agua destilada a 80 ºC antes de ser deshidratadas en un horno de convección a diferentes temperaturas. La cinética de rehidratación se obtuvo por medio de un modelo difusional y se determinó su posible dependencia con la temperatura mediante una relación de tipo Arrhenius. S...

  10. Estudio de la Cinética de Rehidratación de Zanahoria (Daucus Carota Deshidratadas Rehydration Kinetics Study of the Dehydrated Carrot (Daucus carota

    Directory of Open Access Journals (Sweden)

    Yendi I Melquíades

    2009-01-01

    Full Text Available Se presenta un estudio cinético de la rehidratación de zanahorias para dos tipos de cortes o geometrías (placas y cilindros. Las zanahorias fueron lavadas, peladas y cortadas para someterlas a un tratamiento de 5 min. en agua destilada a 80 ºC antes de ser deshidratadas en un horno de convección a diferentes temperaturas. La cinética de rehidratación se obtuvo por medio de un modelo difusional y se determinó su posible dependencia con la temperatura mediante una relación de tipo Arrhenius. Se observó que la rehidratación se ve afectada por el pretratamiento debido a los cambios estructurales, que finalmente afectan la capacidad de rehidratación de las muestras. Los coeficientes de difusión no presentan tal dependencia.A kinetic study of the rehydration of carrots for two types of cuts (geometries (slabs and cylinders, is presented. The carrots were washed, peeled and cut an then treated for 5 min in distilled water at 80 ºC before being dehydrated in a convection oven at different temperatures. The rehydration kinetics was obtained by means of a diffusion model and its temperature dependence was determined by an Arrhenius type relationship. It was observed that the rehydration is affected by the pretreatment due to the structural changes that finally affect the rehydration capacity of the samples. Diffusion coefficients do not present such dependence.

  11. Produção comercializável e teores de Cu e Zn em cenoura em decorrência da ação residual de fósforo e composto de lixo em solo sob cerrado Marketable yield and contents of Cu and Zn in carrot as influenced by residual phosphate and urban compost in a cerrado soil

    Directory of Open Access Journals (Sweden)

    Manoel V. de Mesquita Filho

    2002-06-01

    Full Text Available Realizou-se em 1997, em condições de campo um experimento em Latossolo Vermelho Escuro distrófico argiloso sob cerrado de Brasília, para avaliar o efeito residual das aplicações em anos anteriores, a lanço de doses de fósforo (superfosfato triplo, e de composto de lixo na produção de cenoura (Daucus carota, cv. Brasília, assim como nos teores de cobre e zinco em raízes frescas. Aproveitou-se o mesmo delineamento experimental de blocos ao acaso com 3 repetições, no mesmo campo experimental dos experimentos anteriores distribuídos num esquema fatorial 3 x 5 incluindo-se 3 níveis de fósforo (0; 400 e 800 kg ha-1 de P2O5 e 5 níveis de composto de lixo (0; 20; 40; 60 e 80 t ha-1. A colheita foi realizada aos 90 dias após o plantio. A análise estatística dos dados de produção total de raízes revelou efeito residual da adubação dos últimos dois anos em linear e quadrático altamente significativo (pA field experiment was conducted on a clayey Yellow Red Oxisol to evaluate the residual effect of the application of phosphorus and urban waste compost of the previous two years on the root production of carrot cv. Brasília. The soil of the previous experiment design used a factorial consisting of three levels of phosphorus (0; 400 and 800 kg ha-1, applied as triple superphosphate combined with five levels of urban waste compost (0; 20; 40; 60 and 80 t.ha-1, was arranged in randomized complete blocks with three replicates. Carrot plants were harvested 90 days after planting. After the harvest, a linear and quadratic effect for phosphorus and urban waste compost (p<0,01 was observed. The linear interaction P x quadratic urban compost was highly significant (p<0,01. The maximum root total production was 26.5 t.ha-1 corresponding to 18.5 t ha-1 of marketable yield, estimated by the calculated doses of 762.5 kg ha-1 of P2O5 and 53.2 t ha-1 of urban waste compost according to the function: Y(PROD = 4.541143 + 4.0088 x 10-2 P2O5 + 2

  12. Study of the tolerance of ten accessions of carrot (Daucus carota L. to salinity

    Directory of Open Access Journals (Sweden)

    Basma Kahouli

    2014-08-01

    Full Text Available The present work has focused on the assessment of the tolerance of ten accessions of carrot (L1, L2, L3, F4, E5, R7, R8, L10, G11 and S12 to salt stress, grown in the region of Sidi Bouzid. The tests were carried out under plastic greenhouse (during 5 months. The results obtained show that the salt stress reduced the parameters of growth and production. However, a difference in the response to salt stress was recorded between the accessions studied. A reduction in yield of up to 70 % with the concentration 3 g / l of NaCl, for different accessions studied is recorded. However, the accession L1 who has given the longer roots and dry matter yield and the largest root shows the most tolerant accessions unlike L10, G11 and S12 which are the most sensitive.

  13. Bioaccessibility of Polyphenols from Plant-Processing Byproducts of Black Carrot (Daucus carota L.).

    Science.gov (United States)

    Kamiloglu, Senem; Capanoglu, Esra; Bilen, Fatma Damla; Gonzales, Gerard Bryan; Grootaert, Charlotte; Van de Wiele, Tom; Van Camp, John

    2016-03-30

    Plant-processing byproducts of black carrot represent an important disposal problem for the industry; however, they are also promising sources of polyphenols, especially anthocyanins. The present study focused on the changes in polyphenols from black carrot, peel, and pomace during in vitro gastrointestinal digestion. Total phenolic content (TPC), total monomeric anthocyanin content (TMAC), and total antioxidant capacity (TAC) were determined using spectrophotometric methods, whereas identification and quantification of polyphenols were carried out using UPLC-ESI-MS(E) and HPLC-DAD, respectively. TPC, TMAC, and TAC significantly decreased (23-82%) as a result of in vitro gastrointestinal digestion. Nevertheless, the amount of pomace anthocyanins released at all stages of in vitro gastrointestinal digestion was higher than black carrot anthocyanins, suggesting that pomace may be a better source of bioaccessible anthocyanins. Overall, the current study highlighted black carrot byproducts as substantial sources of polyphenols, which may be used to enrich food products. PMID:26262673

  14. Genetic diversity of carrot (Daucus carota L.) cultivars revealed by analysis of SSR loci

    Science.gov (United States)

    In this work we evaluate a collection of 88 carrot cultivars and landraces for polymorphisms at SSR loci and use the obtained markers to assess the genetic diversity, and we show molecular evidence for divergence between Asiatic and Western carrot genetic pools. The use of primer pairs flanking repe...

  15. Analysis of texture in baby carrot (Daucus carota) subjected to the process of ionizing radiation

    Energy Technology Data Exchange (ETDEWEB)

    Nunes, Thaise C.F.; Rogovschi, Vladimir D.; Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Sabato, Susy F., E-mail: ssabato@ipen.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)

    2011-07-01

    The carrot is a vegetable of great economic value due to its versatility in the food industry and can be used as raw or minimally processed vegetable or aggregating value to the product, transforming the fresh carrots in baby carrots. It is well known that the application of gamma radiation in food may help in maintaining the quality of food. The aim of this study was to analyze the effects of the low doses of ionizing radiation on texture of minimally processed baby carrot after the processing in a Multipurpose {sup 60}Co irradiator. It can be concluded that the treatment with low doses of gamma radiation keep the quality of fresh-cut baby carrot. (author)

  16. Major Cytogenetic Landmarks and Karyotype Analysis in Carrot (Daucus carota L.) and Other Apiaceace

    Science.gov (United States)

    Karyotyping can be helpful for understanding species evolution and relationships. Cytological studies in Apiaceae have provided information on the chromosome number and morphology of several crops. However, karyological data of their wild relatives are scarce. In addition, the number of chromosomes ...

  17. Biofortification of Carrot (Daucus carota L.) with Iodine and Selenium in a Field Experiment

    Science.gov (United States)

    Smoleń, Sylwester; Skoczylas, Łukasz; Ledwożyw-Smoleń, Iwona; Rakoczy, Roksana; Kopeć, Aneta; Piątkowska, Ewa; Bieżanowska-Kopeć, Renata; Koronowicz, Aneta; Kapusta-Duch, Joanna

    2016-01-01

    The low content of iodine (I) and selenium (Se) forms available to plants in soil is one of the main causes of their insufficient transfer in the soil-plant-consumer system. Their deficiency occurs in food in the majority of human and farm animal populations around the world. Both elements are classified as beneficial elements. However, plant response to simultaneous fertilization with I and Se has not been investigated in depth. The study (conducted in 2012–2014) included soil fertilization of carrot cv. “Kazan F1” in the following combinations: (1) Control; (2) KI; (3) KIO3; (4) Na2SeO4; (5) Na2SeO3; (6) KI+Na2SeO4; (7) KIO3+Na2SeO4; (8) KI+Na2SeO3; (9) KIO3+Na2SeO3. I and Se were applied twice: before sowing and as top-dressing in a total dose of 5 kg I⋅ha-1 and 1 kg Se⋅ha-1. No negative effects of I and Se fertilization were noted with respect to carrot yield. Higher accumulation and the uptake by leaves and storage roots of I and Se were obtained after the application of KI than KIO3, as well as of Na2SeO4 than Na2SeO3, respectively. Transfer factor values for leaves and roots were about a dozen times higher for Se than for I. Selenomethionine content in carrot was higher after fertilization with Na2SeO4 than with Na2SeO3. However, it was the application of Na2SeO3, KI+Na2SeO3 and KIO3+Na2SeO3 that resulted in greater evenness within the years and a higher share of Se from selenomethionine in total Se in carrot plants. Consumption of 100 g f.w. of carrots fertilized with KI+Na2SeO3 and KIO3+Na2SeO3 can supply approximately or slightly exceed 100% of the Recommended Daily Allowance for I and Se. Moreover, the molar ratio of I and Se content in carrot fertilized with KI+Na2SeO3 and KIO3+Na2SeO3 was the best among the research plots. PMID:27303423

  18. Phylogenomics of the carrot genus (Daucus, Apiaceae)

    Science.gov (United States)

    Molecular phylogenetics of genome-scale data sets (phylogenomics) often produces phylogenetic trees with unprecedented resolution. We here explore the utility of multiple nuclear orthologs for the taxonomic resolution of a wide variety of Daucus species and outgroups. We studied the phylogeny of 89 ...

  19. Aspectos da fisiologia de cenoura minimamente processada Physiological aspects of minimally processed carrot

    OpenAIRE

    Milza M Lana

    2000-01-01

    O processamento mínimo de hortaliças compreende as operações que eliminam as partes não comestíveis, seguidas pelo corte em tamanhos menores, tornando-as prontas para consumo imediato e mantendo a condição de produto in natura. A oferta e o interesse do consumidor por esses produtos têm sido crescentes, tanto para o mercado institucional (restaurantes e cozinhas industriais), como para o consumidor final. A cenoura é, dentre as hortaliças, uma das principais espécies comercializadas nessa for...

  20. A new protoplast culture system in Daucus carota L. and its applications for mutant selection and transformation.

    Science.gov (United States)

    Dirks, R; Sidorov, V; Tulmans, C

    1996-10-01

    Petiole protoplasts from in vitro-grown carrot plants are a very good alternative to traditionally obtained protoplasts from suspension cultures. High plating and regeneration efficiencies were obtained in most of the breeding lines that were tested. The embedding of the protoplasts in alginate was crucial for initiating cell division and further development. Several streptomycin resistant and chlorophyll-deficient plant lines were selected for using the petiole protoplast system. Maternally inherited streptomycin resistance was demonstrated by sexual crosses. Protoplast fusion of several chlorophyll-deficient lines did not result in complementation, indicating the cytoplasmic nature of the mutations. Petiole protoplasts were used for direct transformation with plasmid DNA pNUNV containing NPTII as a selectable marker. High transformation frequencies (up to 1%) were obtained after PEG treatment of the protoplasts. Kanamycin resistance was shown to be inherited as a single dominant nuclear trait. PMID:24162412

  1. DcE2F, a functional plant E2F-like transcriptional activator from Daucus carota

    DEFF Research Database (Denmark)

    Albani, D; Mariconti, L; Ricagno, S;

    2000-01-01

    In animal cells the progression of the cell cycle through G(1)/S transition and S phase is under the control of the pRB/E2F regulatory pathway. The E2F transcription factors are key activators of genes coding for several regulatory proteins and for enzymes involved in nucleotide and DNA synthesis...

  2. Genetic structure in cultivated and wild carrots (¤Daucus carota¤ L.) revealed by AFLP analysis

    DEFF Research Database (Denmark)

    Shim, S.I.; Bagger Jørgensen, Rikke

    2000-01-01

    Genetic variation within and among five Danish populations of wild carrot and five cultivated varieties was investigated using amplified fragment length polymorphism (AFLP). Ten AFLP primer combinations produced 116 polymorphic bands. Based on the marker data an UPGMA-cluster analysis and principal...... markers specific to the cultivated carrot makes it possible to detect introgression from cultivated to wild types....

  3. The DcMaster Transposon Display maps polymorphic insertion sites in the carrot (Daucus carota L.) genome

    Science.gov (United States)

    DcMaster is a family of PIF/Harbinger-like class II transposable elements identified in carrot. We present a modified Transposon Display molecular marker system allowing amplification of genomic regions containing DcMaster elements. We scored 77 DcMaster Transposon Display (DcMTD) amplicons, of whic...

  4. Influence of Cultivar and UGmax on Antioxidative Properties of Carrot Roots (Daucus Carota L. and their Stability During Freezing Process

    Directory of Open Access Journals (Sweden)

    Keutgen Anna J.

    2014-12-01

    Full Text Available In the present experiment, the significance of cultivar (convention-al and coloured and of the application of the soil fertility enhancer UGmax on health-promoting properties of carrot roots subjected to the freezing process of carrot cubes after water blanching was investigated. The selection of cultivar turned out to be highly signif-icant with respect to the development of health-promoting properties of carrot roots. The highest antioxidant properties were found in the purple cultivar ‘Deep Purple’. Its mean antioxidant capacity accounted for 5.31 mmol Fe+2 · kg–1 f.m. Essential for health-promoting properties were the contents of anthocyanins (R2 = 0.83, chlorogenic acid (R2 = 0.81 and total polyphenolics (R2 = 0.71. The application of the biological agent UGmax improved the qual-ity of carrot significantly, increasing the content of total carotenoids and reducing the losses of ascorbic acid during processing. The freezing process negatively influenced the antioxidative properties of carrot irrespective of cultivar and applied agro-technique (use of UGmax, especially in the case of water-soluble antioxidants such as anthocyanins and ascorbic acid.

  5. An Evaluation of the Sensory Properties of Irish Grown Organic and Conventional Carrots (Daucus carota L.) and mushrooms (Agaricus bisporus).

    OpenAIRE

    Gilsenan, Clare; Burke, Roisin; Barry-Ryan, Catherine; O'Sullivan, Grace; Pierce, Eoin

    2008-01-01

    There is a general belief among consumers that organically farmed foods are superior in sensory quality when compared to conventionally produced foods. The aim of this study was to establish whether perceptible sensory differences exist between Irish grown organic and conventional carrots and Irish grown organic and conventional mushrooms. Three batches of organically farmed carrots and mushrooms and three batches of conventionally produced carrots and mushrooms were tested. A semi-trained pa...

  6. Genomic identification of WRKY transcription factors in carrot (Daucus carota) and analysis of evolution and homologous groups for plants.

    Science.gov (United States)

    Li, Meng-Yao; Xu, Zhi-Sheng; Tian, Chang; Huang, Ying; Wang, Feng; Xiong, Ai-Sheng

    2016-01-01

    WRKY transcription factors belong to one of the largest transcription factor families. These factors possess functions in plant growth and development, signal transduction, and stress response. Here, we identified 95 DcWRKY genes in carrot based on the carrot genomic and transcriptomic data, and divided them into three groups. Phylogenetic analysis of WRKY proteins from carrot and Arabidopsis divided these proteins into seven subgroups. To elucidate the evolution and distribution of WRKY transcription factors in different species, we constructed a schematic of the phylogenetic tree and compared the WRKY family factors among 22 species, which including plants, slime mold and protozoan. An in-depth study was performed to clarify the homologous factor groups of nine divergent taxa in lower and higher plants. Based on the orthologous factors between carrot and Arabidopsis, 38 DcWRKY proteins were calculated to interact with other proteins in the carrot genome. Yeast two-hybrid assay showed that DcWRKY20 can interact with DcMAPK1 and DcMAPK4. The expression patterns of the selected DcWRKY genes based on transcriptome data and qRT-PCR suggested that those selected DcWRKY genes are involved in root development, biotic and abiotic stress response. This comprehensive analysis provides a basis for investigating the evolution and function of WRKY genes. PMID:26975939

  7. Combined effects of gamma irradiation and modified atmosphere packaging on bacterial resistance in grated carrots (Daucus carota)

    International Nuclear Information System (INIS)

    The present study was conducted to evaluate the efficiency of gamma irradiation combined with modified atmosphere packaging as an alternative treatment to ensure the innocuity and the shelf life extension of pre-cured vegetables. Grated carrots were inoculated with Escherichia coli (106 CFU/g) and packed under air or under MAP condition (60% O2, 30% CO2 and 10% N2). The packages were then, gamma irradiated at doses from 0.15 to 0.9 kGy and stored at 4±1 deg. C. E. coli counts were periodically evaluated during 50 days of storage. Results showed that at day 1, an irradiation treatment at a dose of 0.15 kGy reduced by 3 and 4 log the microbial level representing a level of 3 and 2 log CFU/g when samples were irradiated under air and under MAP respectively. However, a level of 3 log CFU/g was detected in both treated samples after 7 days of storage. When samples were irradiated at doses ≥0.3 kGy no E.coli were detected during the whole storage in samples treated under MAP. However, when samples were treated under air, a level of 1-2 log CFU/g of E.coli was detected after 5 days of storage

  8. Enzymatic reduction of 4-(dimethylamino)benzaldehyde with carrot bits (Daucus carota): a simple experiment for understanding biocatalysis

    International Nuclear Information System (INIS)

    The present paper describes a simple, low-costly and environmentally friendly procedure for reduction of 4-(dimethylamino)benzaldehyde using carrot bits in water. This interdisciplinary experiment can be used to introduce the concepts of biocatalysis and green chemistry to undergraduate students. (author)

  9. Effect of the gamma ionizing irradiation on after crop quality of cv. Nantes carrots (Daucus carota L.)

    International Nuclear Information System (INIS)

    The goal of this work was to evaluate the effect of gamma irradiation on the post harvest physical and chemical characteristics of cv. Nantes carrots. According to the Family Budget Survey (FBS, 1991) carried out in the Brazilian Southeast, within the roots and tubers group, carrots are widely consumed. It is also well known that the carrot is one of the best sources of provitamin A (a and b-carotene). Doses of 0.25, 0.50, 0.75 and 1.0 kGy of gamma ionizing irradiation, from a cesium source, in accordance with the maximum dose allowed by the FDA (1995), were used on the carrots. The different treatments and the control group were evaluated by analysing for pH, total soluble solids (TSS), total titratable acidity (TTA), TSS/TTA ratio, weight loss, hardness, colour, total carotenoid content, ascorbic acid concentration and volatiles. The variance analysis (F of the Fisher treatment) of the results showed no significant difference at the 5% level between the irradiated samples and the control group for most of the tests, except for the colour intensity, which faded with increase in the irradiation dose, total acidity and TSS/TTA ratio, which decreased due to the decrease in the organic acid concentration after harvest. The results show that the low dose irradiation process is very promising to maintain the quality of the product, being a good alternative to avoid post harvest losses. (author)

  10. Cloning of lea cDNA fragment of carrot (Daucus carota L.) and analysis of its expression features

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Addition of concentrated sucrose to MS culture arrests the development of carrot somatic embryo at the stage of cotyledon embryo and, with the sucrose concentration restored to normal level, the embryo thus arrested is reactivated into post-embryonic development. Using the method of RT-PCR, the cDNA fragment of a new member of the Dc3 family of lea has been obtained from carrot somatic embryo under regulated state. As revealed by Northern blotting, strong expression has been observed in carrot somatic embryo under regulated state but the expression was much reduced 12 h after deregulation, and nearly disappeared 24 h after. Based on this finding as well as results of related studies, it is surmised that changing the sucrose concentration in culture enabled carrot somatic embryo under suspension culture to undergo a specific course of development which is comparable to the dormancy-germination process of seeds.

  11. Ultraviolet-C light effect on physicochemical, bioactive, microbiological, and sensorial characteristics of carrot (Daucus carota) beverages.

    Science.gov (United States)

    Hernández-Carranza, Paola; Ruiz-López, Irving Israel; Pacheco-Aguirre, Francisco Manuel; Guerrero-Beltrán, José Ángel; Ávila-Sosa, Raúl; Ochoa-Velasco, Carlos Enrique

    2016-09-01

    The aim of this research was to evaluate the effect of ultraviolet-C light on physicochemical, bioactive, microbial, and sensory characteristics of carrot beverages. Beverages were formulated with different concentrations of carrot juice (60, 80, and 100% [v/v]) and treated with ultraviolet-C light at different flow rates (0, 0.5, 3.9, and 7.9 mL s(-1)) and times (5, 10, 15, 20, and 30 min), equivalent to ultraviolet-C dosages of 13.2, 26.4, 39.6, 52.8, and 79.2 J cm(-2) Total soluble solids, pH, and titratable acidity were not affected by the ultraviolet-C light treatment. Ultraviolet-C light significantly affected (p C light treatment. Microbial kinetics showed that mesophiles were mostly reduced at high flow rates in carrot beverages with 60% of juice. Maximum logarithmic reductions for mesophiles and total coliforms were 3.2 ± 0.1 and 2.6 ± 0.1, respectively, after 30 min of ultraviolet-C light processing. Beverages were well accepted (6-7) by judges who did not perceive the difference between untreated and Ultraviolet-C light treated beverages.

  12. Isolation and characterization of a novel cis-acting sequences regulating root-specific gene from Daucus carota L.

    Institute of Scientific and Technical Information of China (English)

    LIU Yan; GUO Chang-an; REN Haibo; CHEN Fan

    2004-01-01

    Aquaporins are ubiquitous channel proteins that facilitate the transport of water across cell membranes. Most of aquaporins are represent in more than one tissues, but some of them performed highest in roots. They are belived to participate in water transport. DcRB7, a member of the aquaporin family, was isolated from somatic embryos of carrot and identified as a homologous gene of TobRB7. Further studies showed that the expression of DcRB7 was particular in carrot root. To investigate the transcription regulation of DcRB7, a 650-bp upstream sequence of DcRB7 was isolated by inverse PCR, and was fused to the β-glucuronidase (GUS) report gene. After the recombined vectors were transformed into tobacco, the expression pattern was performed by histochemical staining and the quantitative analysis of GUS activity. The results indicated that the cis-acting element of DcRB7 gene directs GUS expression not only as root-specific but also as drought inducible.

  13. AVALIAÇÃO SENSORIAL E INSTRUMENTAL DO ESBRANQUIÇAMENTO SUPERFICIAL DE MINI-CENOURA DURANTE O ARMAZENAMENTO

    Directory of Open Access Journals (Sweden)

    J. M. A. T. K. PEREIRA

    2008-11-01

    Full Text Available

    Dentre os atributos de qualidade sensorial exigidos para mini-cenouras, a cor externa é um dos mais importantes. Este trabalho objetivou comparar dois métodos de avaliação da cor em mini-cenouras: instrumental (colorimetria e sensorial (análise descritiva. Raízes de cenouras da variedade Indiana-F1 foram processadas na Indústria Mr. Rabbit Farm Ltda., divididas em dois lotes, onde um seguiu o fl uxograma de processamento da indústria e ao outro foi acrescentada a etapa de revestimento em solução polipeptídica a 2%. Os dois lotes foram armazenados em expositores verticais, sob duas temperaturas distintas, 5oC e 10oC, para posterior avaliação instrumental e sensorial da cor. A avaliação instrumental foi realizada com um colorímetro modelo Color Quest II (Sphere (“Hunter Lab Reston”, VA calibrado para cor branca. O método sensorial foi realizado por uma equipe composta por nove provadores adequadamente selecionados e treinados, utilizando escala não estruturada de 9 cm. Os resultados obtidos da análise instrumental indicaram não haver diferença signifi cativa (p>0,05 entre as mini-cenouras com e sem revestimento, armazenadas a 5 e 10º C. Já nos resultados da equipe treinada foi verifi cada diferença entre as amostras ( <0,05. Após 25 dias, as mini-cenouras revestidas foram classifi cadas, pela equipe treinada, com nenhum esbranquiçamento e as não revestidas como muito esbranquiçadas, demonstrando que o método sensorial foi mais efi ciente para avaliação do esbranquiçamento de mini-cenouras.

  14. Efeito de espécies vegetais em bordadura em cebola sobre a densidade populacional de tripes e sirfídeos predadores.

    OpenAIRE

    Gonçalves Paulo Antonio de Souza; Sousa e Silva Carlos Roberto

    2003-01-01

    Analisou-se a relação entre o efeito do plantio de diferentes espécies vegetais, em bordadura, na cultura da cebola, Allium cepa L, na incidência de Thrips tabaci Lind. e sirfídeos predadores, Toxomerus spp. O experimento foi conduzido na Epagri, EE de Ituporanga, de agosto a dezembro de 1998. Os tratamentos foram cebola em monocultivo; cebola + trigo mourisco (Fagopyrum esculentum Moench); cebola + nabo forrageiro (Raphanus sativus L. var. oleiferus Metzg.); cebola + cenoura (Daucus carota L...

  15. Multiple nuclear ortholog next generation sequencing phylogeny of Daucus

    Science.gov (United States)

    Next generation sequencing is helping to solve the data insufficiency problem hindering well-resolved dominant gene phylogenies. We used Roche 454 technology to obtain DNA sequences from 93 nuclear orthologs, dispersed throughout all linkage groups of Daucus. Of these 93 orthologs, ten were designed...

  16. Antioxidant Activity and Sensory Properties Carrot (Daucus carrota) Soyghurt

    OpenAIRE

    Susiloningsih Enny Karti Basuki; Sarofa Ulya; Sholihah Fauziah Imroatus

    2016-01-01

    Carrot (Dascus carota L.) is one of the more commonly used vegetables of human nutrition. It is rich in beta carotene, ascorbic acid, tocopherol and classified as vitaminized food. Combination of carrot juice and yoghurt produce a nutritionally balanced food. The aim of this study is to determine the best combination of carrot juice concentration and was fermentation duration. soyghurt was prepared in the laboratory scale production from soymilk and carrot juice was fermented with Streptococc...

  17. Aspectos da fisiologia de cenoura minimamente processada Physiological aspects of minimally processed carrot

    Directory of Open Access Journals (Sweden)

    Milza M. Lana

    2000-11-01

    Full Text Available O processamento mínimo de hortaliças compreende as operações que eliminam as partes não comestíveis, seguidas pelo corte em tamanhos menores, tornando-as prontas para consumo imediato e mantendo a condição de produto in natura. A oferta e o interesse do consumidor por esses produtos têm sido crescentes, tanto para o mercado institucional (restaurantes e cozinhas industriais, como para o consumidor final. A cenoura é, dentre as hortaliças, uma das principais espécies comercializadas nessa forma, ou seja, ralada, picada em cubos ou rodelas ou na forma de mini-cenoura (`baby-carrot'. As operações de processamento causam uma série de estresses e alterações metabólicas indesejáveis que reduzem a vida útil da hortaliça processada em relação ao produto inteiro. Dentre as principais, incluem-se o aumento da taxa respiratória e da transpiração, a deterioração microbiana, a produção de metabólitos secundários e a degradação de membranas lipídicas. São apresentados os efeitos de diversos fatores como cultivares, formas de corte, tratamentos químicos, uso de revestimentos, irradiação, atmosfera modificada e refrigeração sobre a magnitude das alterações fisiológicas resultantes do processamento.Minimal processing of vegetables involves the elimination of non-edible parts followed by cutting into smaller pieces, so that the product obtained is ready-to-eat and fresh-like. The demand for minimally processed vegetables by consumers and by food service industry has increased. Carrot is among the most popular vegetables marketed this way, that is shredded, cut as slices or cubes and as baby-carrot. Minimal processing operations induce stress and undesirable metabolic changes that reduce the product shelf life in relation to the intact organs from which they were obtained. These metabolic changes include increase in respiration and transpiration rate, pathological breakdown, synthesis of secondary compounds and membrane

  18. Effects of coating on the acceptability of baby-carrots / Efeito do revestimento na aceitabilidade de mini-cenouras

    Directory of Open Access Journals (Sweden)

    Fábio Yamashita

    2008-08-01

    in the maintenance of the characteristic colour of the carrot.A aparência de um produto influencia a opinião do consumidor na sua decisão de compra e conseqüente consumo. Assim, a vida de prateleira e aceitabilidade de cenouras minimamente processadas é influenciada pela descoloração ou esbranquiçamento superficial que se desenvolve no produto. Este trabalho objetivou avaliar a aceitabilidade sensorial, em relação à cor, de mini-cenouras. Raízes de cenouras da variedade Indiana-F1 foram processadas na Indústria Mr. Rabbit Farm Ltda e divididas em dois lotes, onde um seguiu o fluxograma de processamento da indústria e ao outro foi acrescentada a etapa de revestimento em solução aquosa de 2% de polipeptídeos. Os dois lotes foram armazenados em expositores verticais, sob duas temperaturas, 5oC e 0oC, para posterior avaliação sensorial. Os testes de aceitação das 4 amostras de mini cenouras foram realizados com 1, 5, 9, 13, 17, 21 e 25 dias de armazenamento. Em cada tempo, de 100 a 125 consumidores avaliaram as mini-cenouras utilizando escala hedônica de 9 pontos. As avaliações foram realizadas em três supermercados existentes em Viçosa. Com um dia de armazenamento, a separação espacial das amostras sugeriu existir três grupos, um formado por amostras de mini-cenouras sem revestimento a 5º C e revestidas a 10º C e os outros dois por mini cenouras revestidas a 5º C e não revestidas a 10 ºC. A distribuição dos consumidores demonstrou que a aceitação foi bastante homogênea, indicando não haver definição de preferência dos consumidores por nenhuma amostra específica. Do quinto ao 25º dia, a separação espacial das amostras sugeriu existir dois grupos distintos em relação à aceitabilidade, um formado por minicenouras revestidas e outro por não revestidas, independente da temperatura de armazenamento, onde o grupo formado por amostras e mini-cenouras revestidas apresentou melhor aceitação por um número maior de consumidores

  19. Relações entre caracteres de cenoura para sistemas de cultivos orgânico e convencional

    Directory of Open Access Journals (Sweden)

    Giovani Olegário da Silva

    2010-10-01

    Full Text Available De acordo com a estratégia de seleção e o ganho que ela proporcionará, pode-se orientar, de maneira mais efetiva, um programa de melhoramento, bem como predizer o sucesso do esquema seletivo adotado. O objetivo deste trabalho foi verificar a estabilidade das relações entre caracteres fenotípicos a partir de populações de cenoura cultivadas em sistemas de produção orgânico e convencional. Os experimentos foram conduzidos na Embrapa Hortaliças, DF. Duas populações de cenoura em fase de melhoramento e quatro cultivares comerciais foram plantados em novembro de 2007 no campo nos dois sistemas de produção, com delineamento de blocos casualizados com quatro repetições e parcelas de 1 m², com 100 plantas por parcela. Aos 90 dias após o semeio, 20 raízes por parcela foram colhidas e avaliadas para caracteres fenotípicos. Foi realizada análise de variância com determinação da interação entre tratamentos e sistemas de produção, correlações fenotípicas, análise de trilha e os ganhos com as seleções direta e correlacionada. Observouse que a quase totalidade das correlações medianas acima de 0,30, bem como os maiores efeitos diretos da análise de trilha e os maiores ganhos diretos e indiretos estimados, foi repetida nos dois sistemas, indicando que eles foram muito semelhantes na expressão da relação entre os caracteres. Assim, o melhoramento visando aos caracteres avaliados não precisa ser realizado em ambas as áreas de cultivos orgânico e convencional.

  20. Antioxidant Activity and Sensory Properties Carrot (Daucus carrota Soyghurt

    Directory of Open Access Journals (Sweden)

    Susiloningsih Enny Karti Basuki

    2016-01-01

    Full Text Available Carrot (Dascus carota L. is one of the more commonly used vegetables of human nutrition. It is rich in beta carotene, ascorbic acid, tocopherol and classified as vitaminized food. Combination of carrot juice and yoghurt produce a nutritionally balanced food. The aim of this study is to determine the best combination of carrot juice concentration and was fermentation duration. soyghurt was prepared in the laboratory scale production from soymilk and carrot juice was fermented with Streptococcus thermophillus and Lactobacillus bulgaris. Carrot soyghurt was prepared by blending soymilk with 10, 15 and 20% carrot juice before fermentation 14, 16 and 18 hours. The carrot soyghurt produced from 15% carrot juice and 16 hours fermentation were accepted of panelists, having 140 of taste score, 104 of flavour score, 118 of color score and 94.5 of viscocity, 6.52% of protein content, 1.51% of fat content and 52.49% of activity antioxidant.

  1. 细胞转化获得转白细胞介素-4基因胡萝卜(Daucus carrot)%Transferred Interleukin-4 Gene in Carrot (Daucus carota) by Cell Transfor-mation

    Institute of Scientific and Technical Information of China (English)

    高金秋; 于丽杰; 陶雷

    2013-01-01

    In this research, we optimized an Agrobacterium tumfaciens-mediated genetic transformation system of carot 'Kaituozhe', which suspension cultured cells from the callus induced by disinfectant hypocotyls were used as the explants for genetic transformation and the Kanamycin resistant gene as selective marker. The results showed that the transformation frequency is higher with the procedures of the suspension cells pre-cultured 1~3 d, carrot cells with Agrobacterium cell ratio of 1:10 or 1:100, co-culture time is 1~3 d;and the transferred carrot's plantlets are higher with the procedures of the suspension cells pre-cultured 1 d, carrot cells with Agrobacterium cell ratio of 1:10, co-culture time is 1 d. Finally, 290 resistant plants were obtained, 66 out of those amplified specific bands by PCR assay. Some positive plants detected by PCR-Southern, preliminary evidence proved that the target gene has been integrated into the carrotgenome, and finally the transgenic carrots were harvested in this researchs.%  本研究以胡萝卜‘开拓者’无菌苗胚轴诱导的愈伤组织经振荡培养获得悬浮培养细胞为受体材料,以卡那霉素抗性基因为选择标记基因,对农杆菌介导的胡萝卜细胞遗传转化体系进行了优化。结果表明:悬浮细胞预培养1~3 d,胡萝卜细胞与农杆菌细胞比例为1:10或1:100,共培养时间为1~3 d时,转化效率较高;但以悬浮细胞预培养1 d,胡萝卜细胞与农杆菌细胞比例为1:10,共培养时间为1 d时,可得到较多的转化苗。共获得抗性苗290株,经PCR检测66株扩增出特异性条带;部分阳性植株经PCR-Southern检测,初步证明目的基因已转入到胡萝卜中,并收获了转基因胡萝卜。

  2. Plant extracts and essential oils on the control of Alternaria alternata , Alternaria dauci and on the germination and emergence of carrot seeds ( Daucus carota L.

    Directory of Open Access Journals (Sweden)

    Cristina Batista de Lima

    2016-05-01

    Full Text Available ABSTRACT: The present study aims to investigate garlic, pepper and coriander plant extract as well as neem and orange peel essential oil effective ness to control Alternaria alternata and Alternaria dauci and their efficiency during carrot seeds germination and emergence. A completely randomized design was used in three different experiments. The first experiment evaluated the effect of plant extracts and essential oils on the incidence of A. alternata and A. dauci . It was done by means of a factorial design applied to five treatments (garlic, pepper, coriander, and neem and orange peel essential oils at three concentrations (10, 20 and 30%.They also evaluated the controls untreated and with fungicide (Thiram.The second experiment evaluated the effect of the treatment at30% concentration on the germination and emergence of seedlings assessed on trays, and in the third experiment, the presence of A. alternata and A. dauci on the pericarp, endosperm and on the embryo. A. alternata showed higher incidence than A. dauci. The garlic extract and the orange essential oil showed the potential to control A. dauci and A. alternata, because their lower concentrations were able to sufficiently reduce the incidence of these fungi and because they do not affect carrot seeds germination and emergence. A. alternata conidia were found on the embryo (8%, pericarp (17% and endosperm (31%.

  3. The influence of the fungal pathogen Mycocentrosporae acerina on the proteome and polyacetylenes and 6-methoxymellein in organic and conventionally cultivated carrots (Daucus carota) during post harvest storage

    DEFF Research Database (Denmark)

    Louarn, Sébastien Jean Yves; Nawrocki, Arkadiusz; Edelenbos, Merete;

    2012-01-01

    Many carrots are discarded during post harvest cold storage due to development of fungal infections, caused by, e.g., Mycocentrospora acerina (liquorice rot). We compared the susceptibility of carrots grown under conventional and organic agricultural practices. In one year, organically cultivated...... carrots showed 3× to 7× more symptoms than conventionally cultivated, when studying naturally occurring disease at 4 and 6 months, respectively. On the other hand, we have developed a bioassay for infection studies of M. acerina on carrots and observed that organic roots were more susceptible after one...... metabolism. This combined metabolic and proteomic study indicates that roots respond to fungal infection through altered metabolism: simultaneous induction of 6-methoxymellein and synthesis of defence related proteins....

  4. 不同品种胡萝卜品质性状比较%Comparison of quality traits of different varieties of Daucus carota var .sativa DC

    Institute of Scientific and Technical Information of China (English)

    平阿敏; 赵翔宇; 李燕; 李梅兰

    2016-01-01

    观察几个国内和国外引进胡萝卜品种的生长特性,并进行外观品质和营养品质比较,以筛选出外观均匀整齐、鲜食品质好、营养价值高、适合本地种植的胡萝卜品种。试验结果表明,几个胡萝卜品种的生长周期在73 d到99 d之间;从根型看,‘彩虹胡萝卜’‘Hing’和‘纤指1号’比较好,‘Scarlet Nantes(USDA)’、‘Danvers Half Long’和‘彩虹胡萝卜’整齐度较高;在营养价值方面,‘Hing’品种的蛋白质和可溶性糖含量最高,每100 g胡萝卜中二者含量分别达到169.79 mg和2.48 g。就酸度而言,‘Scarlet Nantes A’以1.46 g位列第一;而‘纤指1号’的Vc含量达到9.36 mg·100 g -1;综合测评表明,‘纤指1号’的营养价值最高,‘Hing’品种次之。感官品尝结果表明,‘Hing’品种的口感更受大众喜爱,彩虹胡萝卜位列第二,D .T .Brow n最差。综合各种因素考虑,‘Hing’在此次试验中感官品尝口感最佳,外观品质与营养品质相关指标较高,适宜本地种植,可在生产上进行推广。%The growth cycle of several varieties either domestic or introduced from North Amarican was investigated and their appearance ,fresh‐eating and nutrition qualities were compared so as to screen a few varieties which were uniform and has good fresh‐eating quality ,high nutritional value and be suitable to be grown in the local region .The experi‐mental results showed that the growth period are from 73 to 99 days ;The root shape of‘Caihong’carrot ,‘Hing’ and‘Xianzhi yihao’ were better than others .The roots of ‘Scarlet Nantes(USDA)’ ,‘Danvers Half Long’ and‘Caihong carrot’ are more uniform among them .For the nutritional value ,,‘Hing’ is of highest content of protein and soluble sugar with 169.79 mg protein and 2.48 g soluble sugar in 100 g fresh carrot ,respectively .‘Scarlet Nantes A’ have the highest content of acidity with 1.46 g ,the content of vitamin C of ‘Xianzhi yihao'reached to 9.36 mg·100 g -1 .The comprehensive evaluation showed that‘Xianzhi yihao’ have the highest nutritional value and‘Hing’ is in the second . The tasting results showed that the flavor of ‘Hing’ is more popular and ‘Caihong carrot ’is in the second ,D .T . Brown is the worst .Take all factors to consideration ,‘Hing’ variety has good tasting and appearance quality as well as high nutritional value ,and relatively suitable to be grown in local region and can be popularized in production .

  5. The impact of fermentation with exopolysaccharide producing lactic acid bacteria on rheological, chemical and sensory properties of pureed carrots (Daucus carota L.).

    Science.gov (United States)

    Juvonen, Riikka; Honkapää, Kaisu; Maina, Ndegwa H; Shi, Qiao; Viljanen, Kaarina; Maaheimo, Hannu; Virkki, Liisa; Tenkanen, Maija; Lantto, Raija

    2015-08-17

    Fermentation with lactic acid bacteria (LAB) offers a natural means to modify technological and nutritional properties of foods and food ingredients. This study explored the impact of fermentation with different exopolysaccharide (EPS) producing LAB on rheological, chemical and sensory properties of puréed carrots in water, as a vegetable model, with the focus on texture formation. The screening of 37 LAB strains for starter selection revealed 16 Lactobacillus, Leuconostoc and Weissella strains capable of EPS (dextran, levan, and/or β-glucan) production in the carrot raw material. Fermentations with five out of six selected EPS producers modified perceived texture of the liquid carrot model (p<0.05). The formation of low-branched dextran correlated with perceived thickness, whereas the production of β-glucan correlated with perceived elasticity. Low-branched dextran producing Weissella confusa and Leuconostoc lactis strains produced thick texture accompanied by pleasant odour and flavour. The fermentation with the selected EPS-producing LAB strains is a promising clean label approach to replace hydrocolloid additives as texturizers in vegetable containing products, not only carrot. PMID:26001525

  6. Increased Nicotiana tabacum fitness through positive regulation of carotenoid, gibberellin and chlorophyll pathways promoted by Daucus carota lycopene β-cyclase (Dclcyb1) expression.

    Science.gov (United States)

    Moreno, J C; Cerda, A; Simpson, K; Lopez-Diaz, I; Carrera, E; Handford, M; Stange, C

    2016-04-01

    Carotenoids, chlorophylls and gibberellins are derived from the common precursor geranylgeranyl diphosphate (GGPP). One of the enzymes in carotenoid biosynthesis is lycopene β-cyclase (LCYB) that catalyzes the conversion of lycopene into β-carotene. In carrot, Dclcyb1 is essential for carotenoid synthesis in the whole plant. Here we show that when expressed in tobacco, increments in total carotenoids, β-carotene and chlorophyll levels occur. Furthermore, photosynthetic efficiency is enhanced in transgenic lines. Interestingly, and contrary to previous observations where overexpression of a carotenogenic gene resulted in the inhibition of the synthesis of gibberellins, we found raised levels of active GA4 and the concommitant increases in plant height, leaf size and whole plant biomass, as well as an early flowering phenotype. Moreover, a significant increase in the expression of the key carotenogenic genes, Ntpsy1, Ntpsy2 and Ntlcyb, as well as those involved in the synthesis of chlorophyll (Ntchl), gibberellin (Ntga20ox, Ntcps and Ntks) and isoprenoid precursors (Ntdxs2 and Ntggpps) was observed. These results indicate that the expression of Dclcyb1 induces a positive feedback affecting the expression of isoprenoid gene precursors and genes involved in carotenoid, gibberellin and chlorophyll pathways leading to an enhancement in fitness measured as biomass, photosynthetic efficiency and carotenoid/chlorophyll composition. PMID:26893492

  7. Diversity, genetic mapping, and signatures of domestication in the carrot (Daucus carota L.) genome, as revealed by Diversity Arrays Technology (DArT) markers

    Science.gov (United States)

    Carrot is one of the most economically important vegetables worldwide, however, genetic and genomic resources supporting carrot breeding remain limited. We developed a Diversity Arrays Technology (DArT) platform for wild and cultivated carrot and used it to investigate genetic diversity and to devel...

  8. Sitios de infección por hongos más frecuentes en la zanahoria (Daucus carota L.) y patogenicidad en sus diferentes tejidos.

    OpenAIRE

    German Rivera; Alejandro Esquivel; Rafael Salazar

    2016-01-01

    Fungi from carrot roots collected in the field local market were isolated and identified. Sites of natural infection on the root were recorded. Sixteen genera were identified and their pathogenicity tested by  placing them on: not wounded periderm, pericyclic parenchyma, phloem parenchyma and xylem parenchyma. Half of the total fungi was isolated in both field and market samples. The most frequent natural infection sites were the crown, end of the tap root, and lateral roots. In the patho...

  9. Utilización de un secadero solar en el proceso de deshidratación de zanahoria (Daucus Carota L.)

    OpenAIRE

    Jiménez Ariza, Heidi Tatiana

    2010-01-01

    Se pretendió supervisar el comportamiento del aire caliente dentro de una cámara de secado, resultado del calentamiento del aire entrante del medio ambiente por efecto de la radiación solar, utilizando sensores de temperatura ubicados de forma distribuida en la cámara de secado y en su exterior. Luego se realizó un proceso de secado de zanahoria en láminas, supervisado mediante sensores de temperatura y humedad relativa, evaluando el comportamiento del aire caliente en el interior del seca...

  10. Effect of cover crops on emergence and growth of carrot (Daucus carota L. in no-plow and traditional tillage

    Directory of Open Access Journals (Sweden)

    Marzena Błażewicz-Woźniak

    2015-03-01

    Full Text Available The aim of the experiment was to determine the influence of cover crop biomass incorporated into the soil at different times and using different treatments on carrot emergence and growth. 7 species of cover crops were included in the study: Secale cereale, Avena sativa, Vicia sativa, Sinapis alba, Phacelia tanacetifolia, Fagopyrum esculentum, and Helianthus annuus.  Number of emerged carrot plants significantly depended on the cover crop used and on the method of pre-winter and spring pre-sowing tillage. Carrot emerged best after a rye or oats cover crop. Regardless of the cover crop species used, the largest number of carrots emerged in cultivation on ridges. In other variants of no-plow tillage, number of seedlings was significantly lower and did not differ from that under traditional plow tillage. The highest leaf rosettes were formed by carrot growing after a rye or oats cover crop. The highest rosettes were produced by carrots in the treatments where tillage was limited to the use of a tillage implement in spring and the lowest ones after pre-winter plowing. The effect of tillage on the emergence and height of carrot leaves largely depended on weather conditions in the successive years of the study. The largest number of leaves was found in carrots grown after a buckwheat cover crop and in cultivation without cover crop, while the smallest one after phacelia and white mustard. Carrots produced the largest number of leaves after a sunflower cover crop and the use of a tillage implement in spring, while the number of leaves was lowest when the mustard biomass was incorporated into the soil in spring. The use of cover crops significantly increased the mass of leaves produced by carrot as compared to the cultivation without cover crop. The largest mass of leaves was produced by carrots grown after the phacelia and mustard cover crops. Conventional plow tillage and pre-winter tillage using a stubble cultivator promoted an increase in the mass of carrot leaves.

  11. Early Identification of Stable Transformation Events by Combined Use of Antibiotic Selection and Vital Detection of Green Fluorescent Protein (GFP) in Carrot (Daucus carota L.) Callus

    Institute of Scientific and Technical Information of China (English)

    Yuan-Yeu Yau; Seth J Davis; Ahmet Ipek; Philipp W Simon

    2008-01-01

    Genetic transformation is a useful technique to complement conventional breeding in crop improvement. Although carrot has been a model organism for in vitro embryogenesis study, genetic transformation of carrot is still lengthy and labor intensive. An efficient transformation and detection system is desirable. Direct infection of Agrobacterium to carrot calli has provided an easy way for carrot genetic transformation. To improve the efficiency of antibiotic selection in this method, we report the combined use of an improved green-fluorescent protein, referred to as smGFP, to establish a versatile selection method for carrot callus transformation system. By combining antibiotic selection with the bright fluorescence observed in the callus tissue, we were able to easily identify stable transformants in early stage of the transformation process. In addition to the GFP expression of the callus cells, the transgenic nature of callus cells was confirmed with Southern and Western analysis. We found we can link the simplicity of carrot-callus-cell transformation, early detection of stable transformants with antibiotic selection, visualization of GFP fluorescence, and molecular analysis (Southern and Western) of callus tissue (non-photosynthetic tissue) to provide a more efficient way in identifying stable transformants at early stage of carrot transformation.

  12. Development and Characterization of Novel SSR Markers in Carrot (Daucus Carota L.) and Their Application for Mapping and Diversity Analysis in Apiaceae

    Science.gov (United States)

    Genomic resources in carrot and other Apiaceae are relatively underdeveloped. The availability of a large set of pcr-based codominant markers, such as simple sequence repeats (SSR), would allow integration of the different carrot genetic maps constructed to date (mainly using anonymous dominant mark...

  13. Deposition of carotenoids in egg yolk by short-term supplement of coloured carrot (Daucus carota) varieties as forage material for egg-laying hens

    OpenAIRE

    Hammershoj, Marianne; Kidmose, Ulla; Steenfeldt, Sanna

    2010-01-01

    BACKGROUND: Supplying egg-laying hens with different forage materials may influence egg production and quality. The aim of this study was to examine the short-term effects of standard feed plus 70 g day−1 per hen of three coloured carrot varieties (orange, yellow and purple) as forage material in comparison with a standard feed control on egg production, egg yolk colour and deposition of carotenoids in the yolk. RESULTS: Carrot supplementation reduced feed intakes significantly, but not...

  14. Diversity, genetic mapping, and signatures of domestication in the carrot (Daucus carota L.) genome, as revealed by Diversity Arrays Technology (DArT) markers

    OpenAIRE

    Grzebelus, Dariusz; Iorizzo, Massimo; Senalik, Douglas; Ellison, Shelby; Cavagnaro, Pablo; Macko-Podgorni, Alicja; Heller-Uszynska, Kasia; Kilian, Andrzej; Nothnagel, Thomas; Allender, Charlotte; Simon, Philipp W; Baranski, Rafal

    2013-01-01

    Carrot is one of the most economically important vegetables worldwide, but genetic and genomic resources supporting carrot breeding remain limited. We developed a Diversity Arrays Technology (DArT) platform for wild and cultivated carrot and used it to investigate genetic diversity and to develop a saturated genetic linkage map of carrot. We analyzed a set of 900 DArT markers in a collection of plant materials comprising 94 cultivated and 65 wild carrot accessions. The accessions were attribu...

  15. Isolation of development-related genes in somatic embryo radicle of carrot (Daucus carota L.) using modified cDNA RDA

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Using modified cDNA RDA capitalizing on the high affinity of streptavidin for biotin and magnetic-absorption-based separation,we have obtained four bands of specifically expressed cDNA in the carrot somatic embryo deregulated for 12 h,which were designated as NR-1,NR-2,NR-3 and NR-4,respectively.As revealed by homology analysis of their DNA sequences after cloning them into pBS,remarkable homology was demonstrated in NR-2,NR-3 and NR-4 with the genes coding for LEA (late embryogenesis abundant protein),Dna J and xyloglucan endo-transglycosylase in plants.On the other hand,NR-1 showing no homology with any known sequence may have come from unknown genes.Using 32P-labeled NR-1 as probe,hybridization with cDNA fragment population has shown that we have actually cloned a new gene fragment related to radicle development.As shown by further Southern hybridization,these genes may be present in carrot genome in the form of single or low copies.

  16. nfluences of ammonium-nitrate, food waste compost and bacterial fertilizer on soluble soil nitrogen forms and on the growth of carrot (Daucus Carota L.

    Directory of Open Access Journals (Sweden)

    Andrea Balla Kovács

    2014-04-01

    Full Text Available This paper reports a greenhouse study to compare the effects of food waste compost, bacterial fertilizer and their combination with the effect of mineral fertilizer on yield of carrot and the available nutrient content of soils. The study was conducted on calcareous chernozem and acidic sandy soils and consisted of 8 treatments in a randomized complete block design with four replications. The NH4NO3 resulted in reduced growing of carrot plant in sandy soil, and the treatment effect of mineral fertilizer was not observed significantly in chernozem soil. Sandy soil showed higher response of growth of carrot to food waste compost fertilization than chernozem soil. Sole application of EM-1 bacterial fertilizer did not have marked effect on yield parameters and sizes of roots. When EM-1 bacterial fertilizer was applied together with ammonium-nitrate or with compost in chernozem soil, the weights of roots and the sizes of roots in some cases became higher compared to the values of appropriate treatments without inoculation. In sandy soil the diameter of roots slightly increased when EM-1 bacterial fertilizer was applied with ammonium-nitrate and with ammonium-nitrate+compost combination compared to appropriate treatment without inoculation. In chernozem soil the maximum weights and sizes of roots were achieved with the combined treatment of ammonium-nitrate+compost+EM-1 bacterial fertilizer and in sandy soil with compost treatment. Our results of soluble nitrogen content of soils are in good agreement with yield parameters of carrot. Results suggest that food waste compost could be a good substitute for mineral fertilizer application in carrot production mainly in sandy soil. EM-1 bacterial fertilizer did not cause marked effect on yield and yield parameters of carrot plant, but its combination with other fertilizers promises a little bit higher yield or plant available nutrient in the soil. These effects do not clear exactly, so further studies are needed.

  17. Isolation of development-related genes in somatic embryo radicle of carrot (Daucus carota L.) using modified cDNA RDA

    Institute of Scientific and Technical Information of China (English)

    刁丰秋; 张雷; 黄美娟; 吴乃虎

    2000-01-01

    Using modified cDNA RDA capitalizing on the high affinity of streptavidin for biotin and magnetic-absorption-based separation, we have obtained four bands of specifically expressed cDNA in the carrot somatic embryo deregulated for 12 h, which were designated as NR-1, NR-2, NR-3 and NR-4, respectively. As revealed by homology analysis of their DNA sequences after cloning them into pBS, remarkable homology was demonstrated in NR-2, NR-3 and NR-4 with the genes coding for LEA (late embryogenesis abundant protein), Dna J and xyloglucan endo-trans-glycosylase in plants. On the other hand, NR-1 showing no homology with any known sequence may have come from unknown genes. Using 32P-labeled NR-1 as probe, hybridization with cDNA fragment population has shown that we have actually cloned a new gene fragment related to radicle development. As shown by further Southern hybridization, these genes may be present in carrot genome in the form of single or low copies.

  18. The effect of commercial enzyme preparation-assisted maceration on the yield, quality, and bioactivity of essential oil from waste carrot seeds (Daucus carota L.

    Directory of Open Access Journals (Sweden)

    Śmigielski, K. B.

    2014-12-01

    Full Text Available Eight enzyme preparations were screened with a view to maximizing the yield of carrot seed essential oil. Three of the eight enzyme preparations investigated, lipase from Mucor circinelloides, XPect® pectinase, and Esperase® protease, significantly influenced the amount of essential oil obtained, with Esperase® being the most effective. The Taguchi method was applied to optimize the processing conditions for the Esperase® protease. Under the optimum conditions, the essential oil yield increased by approximately 48%. The main constituent compounds in the oil are: carotol (OeA: 40.80%–OeB: 46.17%, daucol (OeA: 7.35%–OeB: 6.22%, sabinene (OeA: 5.12%–OeB: 6.13%, alpha-pinene (OeA: 4.24%–OeB: 5.11% and geranyl acetate (OeA: 4.50%–OeB: 3.68%. As compared to the control sample, the essential oil obtained from enzyme-pretreated carrot seeds has the same biological activity against Bacillus subtilis and Candida sp., lower activity against Staphylococcus aureus, Escherichia coli, and Pseudomonas aeruginosa, and higher activity against Aspergillus niger and Penicillium expansum.Ocho preparados enzimáticos fueron seleccionados con el fin de maximizar el rendimiento de aceites esenciales de semillas de zanahoria. Tres de los ocho preparados de las enzimas investigadas, lipasa de Mucor circinelloides, Xpect® pectinasa y Esperase® proteasa, influyeron de manera significativa sobre la cantidad de aceite esencial obtenido, siendo Esperase® el más eficaz. El método de Taguchi se aplicó para optimizar las condiciones del procesamiento para esta última. Bajo las condiciones óptimas, el rendimiento de los aceite esenciales aumentó aproximadamente un 48%. Los principales compuestos constituyentes del aceite son: carotol (OEA: 40.80%–OeB: 46,17%, ducol (OEA: 7,35%–OeB: 6,22%, sabineno (OEA: 5,12%–OeB: 6,13%, alfa-pineno (OEA: 4,24%– OeB: 5,11% y acetato de geranilo (OEA: 4,50%–OeB: 3,68%. En comparación con la muestra control, el aceite esencial obtenido a partir de las semillas de zanahoria mediante enzima-pretratada tiene la misma actividad biológica frente a Bacillus subtilis y Candida sp., menor actividad frente a Staphylococcus aureus, Escherichia coli, y Pseudomonas aeruginosa, y una mayor actividad contra Aspergillus niger y Penicillium expansum.

  19. Sitios de infección por hongos más frecuentes en la zanahoria (Daucus carota L. y patogenicidad en sus diferentes tejidos.

    Directory of Open Access Journals (Sweden)

    German Rivera

    2016-03-01

    Full Text Available Fungi from carrot roots collected in the field local market were isolated and identified. Sites of natural infection on the root were recorded. Sixteen genera were identified and their pathogenicity tested by  placing them on: not wounded periderm, pericyclic parenchyma, phloem parenchyma and xylem parenchyma. Half of the total fungi was isolated in both field and market samples. The most frequent natural infection sites were the crown, end of the tap root, and lateral roots. In the pathogenicity tests a gradient of resistance was shown varying from a very high level at periderm to a low level at the xylem parenchyma.  Sclerotinia sclerotiorum,  Sclerotium rolfsii, Fusarium tricinctum, F. nivale, F. solani, F. oxysporum, Fusarium sp., Trichoderma sp. y Gliocladium sp., all penetrated directly throught the periderm and also infected the other tissues. Geotrivhum candidum Rhizopus stolonifer . Verticillium sp., Penicillium so., and Candida sp. did no intect the periderm, but were pathogenic  to the pericyclic, phloem, and xylem parenchyma. Phoma sp. and Mucor sp. only infected phloem and xylem parenchyma.

  20. Fractionation of Plant Bioactives from Black Carrots (Daucus carota subspecies sativus varietas atrorubens Alef.) by Adsorptive Membrane Chromatography and Analysis of Their Potential Anti-Diabetic Activity.

    Science.gov (United States)

    Esatbeyoglu, Tuba; Rodríguez-Werner, Miriam; Schlösser, Anke; Liehr, Martin; Ipharraguerre, Ignacio; Winterhalter, Peter; Rimbach, Gerald

    2016-07-27

    Black and purple carrots have attracted interest as colored extracts for coloring food due to their high content of anthocyanins. This study aimed to investigate the polyphenol composition of black carrots. Particularly, the identification and quantification of phenolic compounds of the variety Deep Purple carrot (DPC), which presents a very dark color, was performed by HPLC-PDA and HPLC-ESI-MS(n) analyses. The separation of polyphenols from a DPC XAD-7 extract into an anthocyanin fraction (AF) and co-pigment fraction (CF; primarily phenolic acids) was carried out by membrane chromatography. Furthermore, possible anti-diabetic effects of the DPC XAD-7 extract and its AF and CF were determined. DPC samples (XAD-7, CF, and AF) inhibited α-amylase and α-glucosidase in a dose-dependent manner. Moreover, DPC XAD-7 and chlorogenic acid, but not DPC CF and DPC AF, caused a moderate inhibition of intestinal glucose uptake in Caco-2 cells. However, DPC samples did not affect glucagon-like peptide-1 (GLP-1) secretion and dipeptidyl peptidase IV (DPP-4) activity. Overall, DPC exhibits an inhibitory effect on α-amylase and α-glucosidase activity and on cellular glucose uptake indicating potential anti-diabetic properties. PMID:27362825

  1. Shelf life of minimally processed carrot and green pepper Vida útil de cenoura e pimentão minimamente processados

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    Lucimeire Pilon

    2006-03-01

    Full Text Available The postharvest losses of horticultural products justify the use of preservation techniques. The processing not only adds value to the products, but also makes the products more convenient to the consumers. The objective of this research was to define the methodologies for the minimal processing of carrot and green pepper as to the type and intensity of the adoption of conservation techniques, and to monitor the products after processing through microbiological, physicochemical and nutritional analysis. The vegetables were washed and they were immersed in cold (7ºC water with 100 mg L-1 free chlorine for sanitation, followed by centrifugation for 5 min. The product was put into BOPP/LDPE (biaxially orientated polypropylene/low-density polyethylene plastic bags, which were sealed under atmospheric air, vacuum and modified atmosphere (2% O2, 10% CO2, 88% N2 and stored at 1ºC±1ºC. The approximate composition of the vegetables stayed stable during the storage period, in the three tested treatments. The contents of vitamin C for the samples of minimally processed carrot and green pepper did not present differences among treatments. The contents of beta-carotene decreased slightly during the storage period for the minimally processed carrot and green pepper. After processing, carrot and green pepper had psychrotrophic counts of 10²-10(5 and 10³-10(6 CFU g-1, respectively. Anaerobic mesophiles and total coliforms were found in green peppers, representing 1.6x10³ - 7.4x10(5 and As perdas pós-colheita de alimentos hortícolas justificam a adoção de técnicas de conservação. Uma vez beneficiados, esses produtos permitem agregar valor à produção primária e se tornam de conveniência ao consumidor. Este trabalho teve como objetivo definir as metodologias do processamento mínimo de cenoura e pimentão quanto ao tipo e intensidade de adoção das técnicas de barreiras e monitorar os produtos após o processamento, através de an

  2. Controle pós-emergente de plantas daninhas em cenoura Post-emergence weed control in carrot crop

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    Jeferson Zagonel

    1999-03-01

    Full Text Available O experimento foi conduzido em Piraí do Sul-PR no ano de 1995 em solo de textura argilo arenosa, tendo como objetivo avaliar a eficiência e a seletividade do herbicida propaquizafop no controle pós-emergente de plantas daninhas na cultura da cenoura. O delineamento experimental utilizado foi de blocos ao acaso com seis tratamentos e quatro repetições, quais sejam: propaquizafop (100, 125 e 150 g i.a./ha; fluazifop-p-butil (188 g i.a./ha; testemunha capinada e testemunha sem capina. A cultivar de cenoura utilizada foi Nantes Tim Tom semeada em 15 de junho, com espaçamento de 0,25 x 0,05 m, em parcelas com área útil de 5,00 x 1,00 m. As plantas daninhas predominantes foram Brachiaria plantaginea (capim-papuã, Digitaria horizontalis (capim-milhã e Eleusine indica (capim pé-de-galinha. As avaliações foram efetuadas aos 15, 30 e 45 dias após a aplicação dos tratamentos. Observou-se que o herbicida propaquizafop, nas doses de 100, 125 e 150 g i.a./ha foi eficiente no controle sobre capim-papuã, capim-milhã e capim pé-de-galinha. O controle de plantas daninhas realizado através de herbicidas proporcionou a mesma produção obtida com o controle manual. A perda na produção ocasionada pela presença de plantas daninhas foi da ordem de 76,4%. Não foram observados efeitos fitotóxicos nas plantas de cenoura que pudessem ser atribuídos aos produtos utilizados.The presented field trial was conducted in 1995 in Piraí do Sul, Paraná State, Brazil, on a sand-clay texture soil, to evaluate the efficiency and selectivity of propaquizafop on carrot crop weed control. The experiment was laid out in a randomized block design with six treatments and four replications, and 5.00 x 1.00 m plots. The treatmens were: propaquizafop (100, 125 and 150 g a.i/ha; fluazifop-p-butil (188 g a.i/ha; control with weeding and control without weeding. The carrot cultivar Nantes Tim Tom was sown on June 15 with plants spaced 0.25 x 0.05 m. The prevalent weeds

  3. Utilização de agentes polinizadores na produção de sementes de cenoura e pimenta doce em cultivo protegido Influence of pollinators on seed production and quality of carrot and sweet pepper in a greenhouse

    OpenAIRE

    Warley Marcos Nascimento; Eliana Marília L Gomes; Elizabeth A Batista; Raquel A de Freitas

    2012-01-01

    A polinização constitui um processo fundamental para a perpetuação de várias espécies vegetais, e o desenvolvimento dos frutos e das sementes está diretamente relacionado com a polinização das flores. Dessa forma, o objetivo deste trabalho foi verificar a influência de agentes polinizadores na produção e qualidade de sementes de cenoura e de pimenta doce em sistema de cultivo protegido. No ensaio de cenoura utilizaram-se, em telados, os tratamentos de polinização com as abelhas Arapuá (Trigon...

  4. Desempenho agroeconômico do bicultivo de alface em sistema solteiro e consorciado com cenoura Agrieconomic performance of lettuce under bicropping, sole crop and intercropped with carrot

    Directory of Open Access Journals (Sweden)

    Eliane Q. de Oliveira

    2004-12-01

    Full Text Available Dois experimentos foram implantados de setembro a dezembro/2002, na ESAM (RN, para avaliar o desempenho agroeconômico do bicultivo de dois grupos de alface em sistema solteiro e consorciado com duas cultivares de cenoura em faixas. O delineamento experimental foi de blocos balanceados em grupos, com quatro repetições. Foram avaliadas as cultivares pertencentes aos grupos crespa (Lucy Brown, Tainá, Laurel e Verônica e lisa (Babá de Verão, Maravilha das Quatro Estações, Elisa e Carolina. No experimento consorciado foi utilizado o esquema de parcelas sub-divididas, onde os tratamentos designados às parcelas foram as cvs. de cenoura Alvorada e Brasília e os designados às sub-parcelas foram as cvs. de alface do grupo crespa e as do grupo lisa. Na alface foi avaliado o rendimento de folhas e na cenoura o rendimento total, comercial e a classe das raízes. Foram usados índices agroeconômicos para medir a eficiência do sistema consorciado: Índice de Uso Eficiente da Terra, Renda Bruta, Renda Líquida, Vantagem Monetária, Vantagem Monetária Corrigida, Taxa de Retorno e Índice de Lucratividade. Não houve interação significativa entre os fatores cvs. de cenoura e cvs. de alface sobre os rendimentos das culturas. As cvs. de cenoura não influenciaram os rendimentos das culturas. As cvs. de alface não afetaram os rendimentos da cenoura. No bicultivo da alface consorciada com cenoura, recomenda-se o emprego das cvs Lucy Brown e Tainá do grupo crespa ou da 'Babá de Verão' e 'Maravilha das Quatro Estações' do grupo lisa no primeiro plantio. No segundo plantio, apenas a cv. do grupo lisa Maravilha das Quatro Estações se sobressaiu das demais no desempenho produtivo em cultivo consorciado.As cultivares de alface do grupo crespa consorciadas com cenoura se sobressaíram daquelas do grupo lisa no desempenho produtivo. Os consórcios cenoura 'Alvorada' x alface 'Lucy Brown'; e cenoura 'Brasília' x alface 'Maravilha das Quatro Esta

  5. Qualidade de raízes de cenoura em sistemas consorciados com alface sob diferentes densidades populacionais Quality of carrot roots in intercropped systems with lettuce under different planting densities

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    Aurélio P. Barros Júnior

    2005-06-01

    Full Text Available O experimento foi realizado de junho a setembro de 2003, em campo da ESAM, com o objetivo de avaliar a qualidade de raízes de cenoura (Brasília em sistemas consorciados com alface (Tainá sob diferentes densidades populacionais. O delineamento experimental utilizado foi de blocos casualizados, em esquema fatorial 4 x 4, com três repetições. Os tratamentos foram resultantes da combinação de quatro populações de cenoura [(40%, 60%, 80% e 100% da população recomendada no cultivo solteiro (PRCS] com quatro populações de alface (40%, 60%, 80% e 100% da PRCS. As características avaliadas nas raízes da cenoura foram acidez total titulável (ATT, sólidos solúveis totais (SST, açúcares totais (ACT pH, relação sólidos solúveis totais e acidez total titulável, além da produtividade comercial da cenoura e da alface. Ocorreu interação significativa entre as densidades populacionais das culturas componentes na ATT das raízes da cenoura. Houve aumento no conteúdo de SST e no pH à medida que se aumentou a densidade populacional de cenoura. Houve também um aumento na produtividade comercial de raízes de cenoura e na produtividade da alface com o aumento de suas densidades populacionais, respectivamente. A variação na população de cenoura não afetou a produtividade da alface, mas a variação na população da alface afetou negativamente a produtividade comercial da cenoura. Entre as características avaliadas, as que se correlacionaram de maneira significativa com a produtividade comercial de cenoura, foram as concentrações de sólidos solúveis totais e açucares totais, evidenciando assim, que estes atributos podem ser considerados representativos da qualidade de raízes da cenoura.The experiment was carried out from June to September 2003, in Mossoró, Rio Grande do Norte State, Brazil, to evaluate the quality of carrot roots (cv. Brasília in intercropped systems with lettuce (cv. Tainá under different planting

  6. Periods of constant and falling-rate for infrared drying of carrot slices Períodos de secagem constante e decrescente de fatias de cenoura por infravermelho

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    Fernando M. Botelho

    2011-08-01

    Full Text Available The aim of this work was to study the infrared drying process of carrot slices and to determine coefficients related to the heat and mass transfer of the process. Fresh carrots were used, dried until constant weight in a dryer with infrared heating source. Different models were utilized to fit the experimental data of constant and falling drying rate periods. It was verified that the coefficients of heat and mass transfer, during the constant drying rate, significantly increased with temperature on rise. The Diffusion Approximation, Two Terms, Midili and Verna models satisfactory represented the falling period of drying rate of carrot slices. The effective diffusion coefficient increased with temperature and this relationship can be represented by the Arrhenius equation, obtaining activation energy to the drying process of 29.092 kJ mol-1.Com este trabalho objetivou-se estudar o processo de secagem por infravermelho das fatias de cenoura e determinar alguns coeficientes referentes à transferência de calor e massa do processo. Utilizaram-se cenouras frescas, secadas até massa constante em um secador com fonte de aquecimento por infravermelho. Aos dados experimentais se ajustaram diferentes modelos para os períodos de taxa de secagem constante e decrescentes. Verificou-se que os coeficientes transferência de calor e massa, referentes ao período de secagem constante, aumentaram significativamente com o aumento da temperatura e que os modelos Aproximação da Difusão, Dois Termos, Midili e Verna representaram satisfatoriamente o período de secagem decrescente das fatias de cenoura. O coeficiente de difusão efetivo aumentou com a temperatura e esta relação pode ser representada pela Equação de Arrhenius, obtendo-se uma energia de ativação para o processo de secagem de 29,092 kJ mol-1.

  7. Verificação da adaptabilidade e estabilidade de populações de cenoura pelos métodos AMMI, GGE biplot e REML/BLUP

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    Giovani Olegario da Silva

    2011-01-01

    Full Text Available O objetivo desse estudo foi verificar a adaptabilidade e estabilidade de populações de cenoura diante de ambientes com cultivo orgânico e convencional e realizar a comparação entre as metodologias estatísticas utilizadas. O trabalho foi desenvolvido em 2007 e 2008, em cinco locais. Em São Gotardo (MG; Irecê (BA e Gama (DF foi realizado cultivo convencional e em PAD (DF (Programa de Assentamento Dirigido do Distrito Federal e Gama (DF foi utilizado o sistema de cultivo orgânico. O delineamento experimental utilizado foi o de blocos ao acaso com três repetições e parcelas de 1 m2. Foram avaliadas sete populações de cenoura do grupo Brasilia: 0912545, 0912532, 0912520, BRS Planalto, Esplanada, Brasília e Alvorada. Aos cem dias após a semeadura, foi determinada em cada parcela, em gramas, a massa das raízes com padrão comercial. Para a avaliação da adaptabilidade e estabilidade foram aplicados os métodos AMMI, GGE Biplot e REML/BLUP. As análises AMMI e GGE Biplot foram bastante semelhantes na verificação da adaptabilidade e estabilidade das populações de cenoura, e GGE Biplot agrupou de maneira mais clara os ambientes mais favoráveis e desfavoráveis. A análise REML/BLUP se destacou das demais e apesar de não informar sobre o agrupamento de locais mais semelhantes, apresenta os resultados em função de valores genotípicos levando em consideração os parâmetros de adaptabilidade e estabilidade. As populações com melhor adaptabilidade e estabilidade foram 0912532, BRS Planalto e 0912520.

  8. Nuclear DNA content variation within the genus Daucus (Apiaceae) determined by flow cytometry

    Science.gov (United States)

    The genus Daucus (Apiaceae) comprises species from around the world, covering a wide climatic range, and showing great morphological plasticity. Both cultivated and wild forms are described within the genus. The aim of the present study was to estimate the genome size variability in the collection o...

  9. Desempenho agronômico da cenoura adubada com jitirana antes de sua semeadura Agronomic performance of carrot fertilized with scarlet starglory before sowing

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    Mychelle Karla Teixeira de Oliveira

    2011-06-01

    Full Text Available A jitirana é uma planta herbácea nativa que se apresenta como uma fonte potencial para adubação verde no nordeste semi-árido do Brasil e gera inúmeros benefícios, com destaque para o aumento da disponibilidade de nutrientes para as culturas. O objetivo do presente trabalho foi avaliar o desempenho agronômico da cenoura adubada com jitirana antes de sua semeadura. Um experimento foi conduzido na horta didática do Departamento de Ciências Vegetais da Universidade Federal Rural do Semi-Árido (UFERSA, Mossoró-RN, no período de setembro a dezembro de 2008. O delineamento experimental usado foi em blocos completos casualizados com os tratamentos arranjados em esquema fatorial 4 x 4 + 1, com três repetições. O primeiro fator foi constituído pelas quantidades de jitirana incorporadas ao solo (5,4; 8,8; 12,2 e 15,6 t ha-1 em base seca e o segundo fator pelos tempos de incorporação da jitirana (0; 10; 20 e 30 dias antes da semeadura da cenoura - DAS. O tratamento adicional (testemunha foi de 80 t ha-1 de esterco bovino. As características avaliadas na cenoura foram: altura das plantas, número de folhas por planta, massa seca da parte aérea, produtividade comercial, produtividade refugo e produtividade classificada. Não houve interação significativa entre os fatores quantidades de jitirana incorporadas ao solo e seus tempos de incorporação antes da semeadura da cenoura em nenhuma das características avaliadas. O melhor desempenho produtivo da cenoura foi obtido na quantidade de 15,6 t ha-1 de jitirana incorporada ao solo e no tempo de 20 dias antes de sua semeadura.The scarlet starglory is an herbaceous plant native that is presented as a potential source for green manure in the semi-arid northeast of Brazil, and generates many benefits, especially the increased availability of nutrients for crops. The objective of this present study was to evaluate the agronomic performance of carrot fertilized with scarlet starglory before

  10. Principais características da raiz de cenoura na perspectiva de agentes da cadeia produtiva Main carrot root attributes based on stake holders perceptions

    Directory of Open Access Journals (Sweden)

    Silvia S Onoyama

    2011-09-01

    Full Text Available Procurou-se verificar quais são as características mais importantes da raiz de cenoura sob a ótica dos agentes da cadeia produtiva de cenoura. Para tanto, foram realizadas visitas e entrevistas com produtores, empresas de semente, vendedores de insumos, lavadores, processadores, atacadistas e gerentes de supermercados, comparando-se esses resultados com os da pesquisa de percepção de consumidores de supermercados do Distrito Federal. Em ambos os casos, utilizou-se questionário estruturado com perguntas fechadas nas quais os entrevistados classificaram os atributos segundo notas que variaram de 1 (nenhuma importância a 5 (muito importante. Para verificar a ordenação de importância dos atributos e os contrastes das médias, utilizou-se o método estatístico de análise de dados categóricos. O resultado da pesquisa indicou que os consumidores estão preocupados com valores nutricionais, textura, cor externa e sabor da cenoura. Já os demais agentes da cadeia atentaram mais para as características relacionadas com a padronização, com a coloração externa e com o ombro verde. Foram detectadas diferenças de percepção entre os agentes da cadeia, em especial dos consumidores, para os quais foram observadas diferenças nas respostas em função do gênero, idade, grau de escolaridade, estado civil e localização do supermercado. Estes resultados são muito importantes para o direcionamento de projetos de pesquisa com cenoura, que precisa atender as exigências tanto do setor produtivo quanto dos consumidores.The present investigation aimed at elucidating the carrot attributes which stake holders view as the most important. A research was carried out with carrot growers, seed companies, supplier salespersons, washers, food processors, wholesalers and supermarket managers and was compared to the perception of consumers from supermarkets located in the Federal District of Brazil. Data sets were collected through structured interviews

  11. Esplanada: cultivar de cenoura de verão para fins de processamento Esplanada: a new tropical carrot variety suitable for minimum processing

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    Jairo V. Vieira

    2005-07-01

    Full Text Available A cenoura é uma das hortaliças tradicionais mais consumidas no Brasil. Entretanto, o consumo de mini cenouras tipo "cenourete" obtidas via processamento mínimo ainda é muito pequeno no país. Isto se deve possivelmente ao restrito conhecimento da tecnologia de produção deste produto e da dificuldade em se obter matéria prima de qualidade e com regularidade, especialmente no período de verão. As raízes das principais cultivares utilizadas no Brasil não apresentam características de qualidade como coloração, formato e tamanho adequados para possibilitar máximo rendimento industrial. Neste contexto, foi desenvolvida a cultivar de polinização aberta "Esplanada", que apresenta boa adaptação às condições edafoclimáticas brasileiras, possui alta resistência à queima-das-folhas, baixa incidência de florescimento precoce no verão e resistência moderada a nematóides formadores de galhas. Estas características viabilizam seu cultivo em qualquer época do ano, nas principais regiões de produção. As raízes são compridas, finas e apresentam coloração uniforme, características estas adequadas para o processamento mínimo visando a produção de cenourete. Esta cultivar poderá ocupar posição estratégica na cadeia produtiva de cenoura, uma vez que vai possibilitar a produção de mini cenouras durante todo o ano em qualquer região do país.Carrot is one of the most consumed vegetables in Brazil. However, the consumption of "baby carrots", obtained by minimally processed roots, is still very low in the country, due to lack of processing technology knowledge and the low amount of minimally processed carrots produced in Brazil as a consequence of the low industrial productivity. The carrot varieties currently employed in minimum processing have as major disadvantages a series of low quality attributes including inadequate root shape and size which precludes reaching the maximum industrial yield. In this context, Embrapa

  12. Desempenho agroeconômico da cenoura adubada com jitirana (Merremia aegyptia Agroeconomic performance of carrot fertilized with scarlet starglory (Merremia aegyptia

    Directory of Open Access Journals (Sweden)

    Mychelle Karla T de Oliveira

    2012-09-01

    Full Text Available O uso de plantas espontâneas do bioma Caatinga como adubo verde vem se constituindo numa opção viável de produção de hortaliças na região do Nordeste brasileiro. Entre essas plantas, está a jitirana, planta espontânea adaptada às condições edafoclimáticas da região, com alta produção de fitomassa, rápido crescimento e estreita relação C:N. O objetivo desse trabalho foi avaliar o desempenho agroeconômico da cenoura (cv. Brasília em função de quantidades de jitirana adicionadas sob o solo e de seus tempos de incorporação. O estudo foi conduzido em área rural, localizada em Mossoró (RN, de setembro a dezembro de 2009. O delineamento experimental usado foi em blocos completos casualizados com os tratamentos arranjados em esquema fatorial (4x4 + 1, com 3 repetições. O primeiro fator foi constituído pelas quantidades de jitirana colocadas entre as linhas de cenoura até a profundidade de 15 cm (5,4; 8,8; 12,2 e 15,6 t ha-1 em base seca e o segundo fator pelos tempos de incorporação desse material (0, 15, 30 e 45 dias depois da semeadura da cenoura. O tratamento adicional (testemunha foi de 40 t ha-1 de esterco bovino aplicado 10 dias antes da semeadura. Foram avaliados a produtividade comercial e total de raízes, percentagens das diversas classes de raízes e os indicadores econômicos, renda bruta, renda líquida, taxa de retorno e índice de lucratividade. Não houve interação significativa entre os fatores quantidades de jitirana sob o solo e seus tempos de incorporação em nenhuma das características avaliadas na cenoura. O melhor desempenho agroeconômico do cultivo da cenoura foi obtido com a adição ao solo de 15,6 t ha-1 de jitirana. A otimização desse desempenho foi alcançada no tempo de incorporação de 26 dias.The use of spontaneous plants of the Caatinga biome as green manure is becoming a viable option for vegetable production in northeastern Brazil. Among these plants, the scarlet starglory is a

  13. Germinação de sementes de cenoura osmoticamente condicionadas e peletizadas com diversos ingredientes Germination of carrot seed primed and pelleted with several ingredients

    Directory of Open Access Journals (Sweden)

    Warley M Nascimento

    2009-03-01

    Full Text Available A semente de cenoura caracteriza-se por ser relativamente pequena, o que dificulta o processo de distribuição, tornando a mecanização por semeadeiras convencionais uma prática difícil. A técnica da peletização tem sido utilizada visando a melhoria da distribuição de sementes e o estabelecimento de plântulas no campo. As sementes peletizadas geralmente apresentam menor velocidade de germinação quando comparadas com as sementes nuas do mesmo lote. O condicionamento osmótico tem sido utilizado para aumentar a velocidade de germinação de sementes. Neste estudo foram avaliados materiais cimentantes para a peletização de sementes e verificadas as relações existentes entre o condicionamento osmótico e a germinação das sementes peletizadas de cenoura cv. Alvorada. A peletização foi feita utilizando-se, como material de enchimento, a mistura de microcelulose e areia fina em volumes iguais e, para enchimento foram avaliados cinco materiais cimentantes: bentonita, methocel, opadry, rhoximat e goma arábica. Sementes peletizadas receberam ou não o acabamento com iriodin. Uma testemunha (sementes nuas foi incluída no ensaio. Em outro estudo, sementes foram osmoticamente condicionadas em solução aerada de polietileno glicol e peletizadas imediatamente após o condicionamento osmótico ou após a secagem. Os produtos rhoximat e opadry apresentaram as melhores características como material cimentante, formando uma fina camada de revestimento, que resultou na formação de péletes com superfície lisa, uniforme e ótima aparência externa. Em geral, péletes apresentaram uma ligeira redução na porcentagem e na velocidade de germinação, em comparação às sementes não peletizadas, com diferenças maiores para os péletes que receberam o acabamento com iriodin. O condicionamento osmótico aumentou a velocidade de germinação das sementes peletizadas de cenoura.Carrot seeds are small and the distribution in the field by

  14. Alteração do crescimento e dos teores de nutrientes com utilização de fertilizante organomineral em cenoura

    Directory of Open Access Journals (Sweden)

    Jéssica Fernandes Kaseker

    2014-12-01

    Full Text Available O uso de fertilizantes organominerais contendo extratos de algas é recente no Brasil. Em vista disso, este estudo teve como objetivo avaliar o efeito da aplicação foliar de fertilizante organomineral contendo extrato da alga Ascophyllum nodosum (Activo® no desenvolvimento e nos teores de nutrientes em cenoura. O experimento foi conduzido na área de olericultura da Universidade Federal do Paraná, no município de Pinhais, PR, no ano de 2009, em sistema orgânico, utilizando cultivar do tipo Nantes. O delineamento experimental foi inteiramente casualizado, e os tratamentos consistiram na aplicação de fertilizante organomineral à base de extrato de algas. Foi utilizado um esquema fatorial com duas doses (0,2 e 0,4% e duas épocas de aplicação (25 e 45 dias após o plantio, e um tratamento testemunha. As aplicações aumentaram a altura da parte aérea, o diâmetro radicular e o número de folhas, sendo esta variável também influenciada pela concentração. A produtividade aumentou com a aplicação do fertilizante organomineral, independentemente da concentração e da época de aplicação. Os teores nutricionais na parte aérea e nas raízes também foram alterados em decorrência das aplicações, sendo observada diminuição dos teores foliares de Cu e dos teores radiculares de N, Ca, Mg, Cu e Zn, possivelmente em função de efeito de diluição, pelo incremento da biomassa. Conclui-se que a aplicação do fertilizante organomineral contendo extrato de algas foi benéfica ao crescimento, desenvolvimento e produção das plantas de cenoura, o que resultou em diminuição na concentração de N, Ca, Mg, Cu e Zn na raiz e de Cu na parte aérea.

  15. Desempenho de sistemas consorciados de cenoura e alface avaliados através de métodos uni e multivariados Biological performance of carrot and lettuce intercropping systems as assessed through uni- and multivariate methods

    Directory of Open Access Journals (Sweden)

    Francisco Bezerra Neto

    2007-12-01

    Full Text Available A análise de dados provenientes de experimentos de consorciação geralmente é mais complexa do que as advindas de experimentos em cultivo solteiro. Nesta situação, vários tipos de análises são recomendados, como análise univariada de variância do rendimento das culturas componentes separadamente; dos rendimentos combinados dos sistemas consorciados; da eficiência produtiva por modelos de análise de envoltória de dados (DEA ou de métodos de análise multivariada dos rendimentos das culturas associadas. Neste trabalho, o objetivo foi avaliar o desempenho biológico de sistemas consorciados de cenoura e alface crespa através de métodos uni e multivariados. Dois experimentos (um consorciado e outro solteiro foram conduzidos em blocos casualizados completos, com quatro repetições. O experimento consorciado foi conduzido em esquema fatorial 2 x 4 + 2, com os tratamentos provenientes da combinação de duas cultivares de cenoura (Alvorada e Brasília com quatro cultivares de alface crespas (Lucy Brown, Tainá, Laurel e Verônica e as duas cvs. de cenoura sem consorciação. Os tratamentos do experimento solteiro consistiram das quatros cvs. de alface testadas. As características avaliadas na alface e cenoura foram massa fresca da parte aérea e rendimento de raízes comerciais, respectivamente. Análises uni e multivariadas de variância foram realizadas nas características avaliadas tanto na alface como na cenoura em função dos fatores tratamentos testados. O método multivariado mostrou-se bastante informativo, em função da maior capacidade discriminante, além da descrição da superioridade relativa dos tratamentos por meio da técnica das variáveis canônicas. Os índices combinados de medida de eficiência dos sistemas consorciados tiveram comportamento similar na discriminação dos melhores sistemas de cultivo consorciados quando avaliados pelo método univariado. Na avaliação de todos os sistemas consorciados

  16. Qualidade nutricional de cenoura e alface cultivadas em Mossoró-RN em função da densidade populacional Nutritional quality of carrot and lettuce grown in Mossoró-RN, Brazil, as affected by plant densities

    Directory of Open Access Journals (Sweden)

    Francisco Bezerra Neto

    2006-12-01

    Full Text Available O experimento foi realizado durante o período de junho a setembro de 2003, na área experimental do departamento de Ciências Vegetais da Universidade Federal Rural do Semi-Árido (UFERSA, em Mossoró-RN, com o objetivo de avaliar o efeito de densidades populacionais de cenoura e de alface, em segundo, cultivo na qualidade nutricional desses cultivos em sistema de consorciação em faixa. O delineamento experimental utilizado foi o de blocos casualizados, com os tratamentos arranjados em esquema fatorial 4 x 4, com três repetições. As populações de referência para o cultivo solteiro (PRCS foram de 500.000 plantas.ha-1 para a cenoura e de 250.000 plantas.ha-1 para a alface, que corresponderam à densidade populacional de 100%. Os tratamentos foram resultantes da combinação de quatro populações de cenoura (40%, 60%, 80% e 100% da PRCS com quatro populações de alface (40%, 60%, 80% e 100% da PRCS. As características avaliadas nas raízes da cenoura foram firmeza, conteúdo de vitamina C, carotenóides totais e beta-caroteno, e nas folhas da alface firmeza, conteúdo de vitamina C, carotenóides totais e clorofila total. Foram utilizadas a cv Brasília (cenoura e a cv. Tainá (alface. As associações de densidades populacionais de cenoura e alface não afetaram qualquer característica de ambas as culturas. Porém, as densidades populacionais da cenoura influenciaram as características da cenoura, e as densidades de alface afetaram as características da folha de alface. A firmeza, conteúdo de vitamina C e de beta-caroteno nas raízes da cenoura diminuíram com o aumento da densidade deste cultivo, enquanto que o conteúdo de carotenóides totais aumentou com o incremento na densidade populacional desta cultura. Mesmo comportamento decrescente também foi observado no conteúdo de vitamina C, carotenóides totais e de clorofila total nas folhas de alface com o aumento da densidade populacional de alface.The experiment was carried

  17. Evaluation of the use of plastic film of polyvinyl chloride (PVC in the storage of carrots Avaliação do uso de filme plástico de policloreto de vinila (PVC no armazenamento de cenouras

    Directory of Open Access Journals (Sweden)

    Marie Yamamoto Reghin

    2010-12-01

    Full Text Available In carrot roots, reducing the percentage of mass and the occurrence of diseases are the leading causes of post-harvest losses during storage and marketing. Also, budding and rooting are indicated as the possible effect on the use of modified atmosphere in root vegetables and tubers. This study was conducted to compare forms of packaging and storage time on weight loss, percentage of sprouted roots and concentration of ? carotene in three carrot cultivars. The carrots were placed in shallow trays of polystyrene and wrapped with PVC film, and put two roots per tray, or in bulk. Then, the roots were stored in the dark at ambient conditions for 20 days Carrots stored with plastic film (PVC remained commercially viable for up to 12 days. When stored in bulk showed weight loss of more than 5% in 4 days, which is not feasible to trade. The content of carotenoids was constant throughout the storage period for the in three cultivars.Em raízes de cenoura, a redução da porcentagem de massa e a ocorrência de doenças são as principais causas de perda pós-colheita durante o armazenamento e a comercialização. Também, a brotação e o enraizamento são apontados como os possíveis prejuízos ao uso da atmosfera modificada em hortaliças de raízes e tubérculos. O presente estudo foi realizado com o objetivo de comparar formas de embalagem e tempo de armazenamento sobre a perda de massa, porcentagem de raízes brotadas e concentração de ? caroteno em três cultivares de cenoura. As cenouras foram acondicionadas em bandejas rasas de poliestireno e embaladas com filme plástico de PVC, sendo acondicionadas duas raízes por bandeja, ou a granel. Em seguida, as raízes foram armazenadas no escuro em condições ambiente durante 20 dias As cenouras armazenadas com filme plástico de (PVC mantiveram-se viáveis comercialmente por até 12 dias. Quando armazenadas à granel apresentaram perda de peso superior a 5% em 4 dias, não sendo viável para o com

  18. Partial chemical composition and antimicrobial activity of Daucus crinitus Desf. extracts

    Energy Technology Data Exchange (ETDEWEB)

    Dib, M. A.; Bendahou, M.; Bendiabdellah, A.; Djabou, N.; Allali, H.; Tabti, B.; Paolini, J.; Costa, J.

    2010-07-01

    The chemical composition of fatty acids and the unsaponifiable fraction of the roots, leaves and stems from Daucus crinitus Desf. were, determined using gas chromatography (GC) and gas chromatography-Mass Spectrometry (GC-MS). The fatty acid fractions of different organs (leaves, stems and roots) were characterized by lauric acid (17.9, 17.5 and 18.1 % respectively) and other long chain fatty acids (until C22). Qualitative and quantitative differences were reported between the unsaponifiable fractions of different organs from D. crinitus. The unsaponifiable fractions of the leaves, roots and stem showed high amounts of aliphatic components (83.4%, 87.2% and 91.4%, respectively). The monoterpen, diterpen and sesquiterpen components were only present in small percentages. The antimicrobial properties of the D. critinus extracts were tested on four different microorganisms. These extracts were found to be active against Bacillus cereus, Staphylococcus aureus, Escherichia coli and Candida albicans. (Author) 35 refs.

  19. Carrot (Daucus sativus Röhl.) colonization by Alternaria spp. and effect of fungicide spray on their population

    OpenAIRE

    Survilienė, Elena; Valiuškaitė, Alma

    2006-01-01

    In 2003–2005, at the Lithuanian Institute of Horticulture research was carried out to establish Alternaria dauci incidence in carrots (Daucus sativus Röhl.) during vegetation, and root damage by Alternaria radicina during storage. Resistance of 21 carrot cultivars to alternaria leaf blight (A. dauci) was established in natural infection conditions. In stored roots black rot (A. radicina) made up to 12% of all identified rots. The biological efficiency of fungicides Amistar 250 SC (azoxystrobi...

  20. Desempenho de cultivares de cenoura em função da água no solo Performance of carrot cultivars depending on soil water

    Directory of Open Access Journals (Sweden)

    Joaquim A. Lima Junior

    2012-05-01

    Full Text Available RESUMO Objetivou-se, com este estudo, avaliar o efeito de diferentes tensões da água no solo sobre a produção de duas cultivares de cenoura irrigadas por gotejamento. O experimento foi conduzido em Lavras, Minas Gerais (21º 14' S, 45º 00' W e 918,8 m, no período de julho a outubro de 2010. O delineamento experimental utilizado foi em blocos casualizados, em esquema fatorial 2 x 6, com quatro repetições. Os tratamentos se constituíram de duas cultivares de cenoura, cultivar não híbrida Nantes e cultivar hibrida Nayarit F1, além de seis níveis críticos de tensão da água no solo, 15, 25, 35, 45, 60 e 75 kPa. Com os resultados concluiu-se que o híbrido Nayarit F1 apresentou melhores respostas com relação às seguintes características analisadas: produtividade total de raízes, produtividade de raízes comerciais, massa média de raízes comerciais e eficiência no uso da água. Visando à obtenção de maiores produtividades de raízes (total e comercial e maior massa média de raízes comerciais, em ambas as cultivares, deve-se irrigar no momento em que a tensão da água no solo estiver em torno de 15 kPa na profundidade de 0,15 m. O valor mínimo encontrado para a raízes do tipo refugo ocorreu na tensão de 21 kPa, resultando em um valor mínimo de massa raiz de 41,67g.ABSTRACT Different soil water tension values were tested to evaluate the effects on yield of two drip irrigated carrot cultivars. The experiment was carried out at Lavras, in the State of Minas Gerais, Brazil (21º 14' S, 45º 00' W and 918.8 m, from July to October 2008. The statistical design used was randomized blocks in a 2 x 6 factorial scheme with four replications. The treatments consisted of two cultivars of carrot (hibrid in Nayarit F1 and non hybrid Nantes and six critical soil water tension levels (15, 25, 35, 45, 60 and 75 kPa. It can be concluded that the hybrid Nayarit F1 presented the best response in relation to the following analyzed variables

  1. Stress-induced accumulation of DcAOX1 and DcAOX2a transcripts coincides with critical time point for structural biomass prediction in carrot primary cultures (Daucus carota L.

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    Maria Doroteia eCampos

    2016-01-01

    Full Text Available Stress-adaptive cell plasticity in target tissues and cells for plant biomass growth is important for yield stability. In vitro systems with reproducible cell plasticity can help to identify relevant metabolic and molecular events during early cell reprogramming. In carrot, regulation of the central root meristem is a critical target for yield-determining secondary growth. Calorespirometry, a tool previously identified as promising for predictive growth phenotyping has been applied to measure the respiration rate in carrot meristem. In a carrot primary culture system (PCS, this tool allowed identifying an early peak related with structural biomass formation during lag phase of growth, around the 4th day of culture. In the present study, we report a dynamic and correlated expression of carrot AOX genes (DcAOX1 and DcAOX2a during PCS lag phase and during exponential growth. Both genes showed an increase in transcript levels until 36 h after explant inoculation, and a subsequent down-regulation, before the initiation of exponential growth. In PCS growing at two different temperatures (21 °C and 28 °C, DcAOX1 was also found to be more expressed in the highest temperature. DcAOX genes’ were further explored in a plant pot experiment in response to chilling, which confirmed the early AOX transcript increase prior to the induction of a specific anti-freezing gene (AFP. Our findings point to DcAOX1 and DcAOX2a as being reasonable candidates for functional marker development related to early cell reprogramming. While the sequence of gDcAOX2a was previously described, we characterize the complete genomic sequence of DcAOX1.

  2. 利用改进的cDNA RDA技术分离胡萝卜(Daucus carota L.)体细胞胚根发育相关的基因

    Institute of Scientific and Technical Information of China (English)

    刁丰秋; 张雷; 黄美娟; 吴乃虎

    2000-01-01

    根据链霉亲和素与生物素之间的结合作用及磁性吸附分离的原理,发展出改进的cDNA代表性差式分析(representational difference analysis,RDA)技术,并用来检测在调控和解调控培养12h的胡萝卜体细胞胚中特异表达的基因.结果显示,在解调控12h的胡萝卜体细胞胚中,存在4条特异表达的cDNA片段,命名为NR-1,NR-2,NR-3和NR-4.将这些片段分别克隆在pBS噬菌粒载体中.DNA序列同源性比较表明,片段NR-3和NR-4分别与植物的DnaJ和木质葡聚糖内转糖基化酶(xyloglucan endo-transglycosylase)的编码基因有很高的同源性,而片段NR-2中有一段序列与LEA蛋白(late embryogenesis abundant proteins)基因有一定的同源性.NR-1则可能来自新基因.用32P标记NR-1作探针,与cDNA片段群体进行杂交证实,从解调控12h的胡萝卜体细胞胚中克隆到一种与胚根发育相关的新基因序列.Southern杂交表明,此基因在胡萝卜基因组中可能以单拷贝或低拷贝的形式存在.

  3. The effect of commercial enzyme preparation-assisted maceration on the yield, quality, and bioactivity of essential oil from waste carrot seeds (Daucus carota L.)

    OpenAIRE

    Śmigielski, K. B.; Majewska, M.; Kunicka-Styczyńska, A.; Gruska, R.; Stańczyk, Ł.

    2014-01-01

    Eight enzyme preparations were screened with a view to maximizing the yield of carrot seed essential oil. Three of the eight enzyme preparations investigated, lipase from Mucor circinelloides, XPect® pectinase, and Esperase® protease, significantly influenced the amount of essential oil obtained, with Esperase® being the most effective. The Taguchi method was applied to optimize the processing conditions for the Esperase® protease. Under the optimum conditions, the essential oil yield increas...

  4. Effect of intercropping carrot (Daucus carota L. with french marigold (Tagetes patula nana L. and pot marigold (Calendula officinalis L. on the occurrence of some pests and quality of carrot yield

    Directory of Open Access Journals (Sweden)

    Beata Jankowska

    2012-12-01

    Full Text Available Intercropping combines different aspects of the interaction between organisms in ecosystems and may be classified as a pro-ecological method of plant cultivation limiting the harmful human interference in the environment, especially the use of chemicals. It also allows high yield, good quality, and economic productivity to be achieved. The aim of the present study, conducted in the years 2003–2004 in Mydlniki near Kraków, was to determine the effect of intercropping carrot Nardin F1 with French marigold (Tagetes patula nana L. 'Kolombina' and pot marigold (Calendula officinalis L. 'Promyk' on carrot yield, its quality, and the occurrence of pests. On average in both years of the study, intercropping did not reduce total or marketable carrot yield. In 2003 intercropping contributed to a significant increase in marketable yield compared with yield from sole cropping. In 2004 the dry matter content was higher in the roots of carrots grown with pot marigold. The treatments intercropped with both French and pot marigold were characterized by an increased content of sugars in carrot roots and in 2004 year – of carotenoids. Intercropping had a significant effect on the number of roots damaged by the carrot rust fly, Psila rosae, (the best in this respect was the combination with Tagetes and by nematodes (the best in this respect was the combination with Calendula. The number of larvae of carrot psyllid, Trioza viridula, was significantly lower in the plots where carrot was intercropped. The study did not find intercropping to have a positive effect on reducing the occurrence of the root aphid.

  5. Effect of intercropping carrot (Daucus carota L. with two aromatic plants, coriander (Coriandrum sativum L. and summer savory (Satureja hortensis L., on the population density of select carrot pests

    Directory of Open Access Journals (Sweden)

    Jankowska Beata

    2016-06-01

    Full Text Available Intercropping, or the use of different aspects of the interaction between organisms in ecosystems, can be classified as an ecological method that limits harmful human interference in the environment, especially the consumption of chemicals. The impact of intercropping carrot with coriander Coriandrum sativum L. and summer savory Satureja hortensis L. on the occurrence of select carrot pests was estimated in the years 2010-2011. Intercropping had a significant effect on the decrease of the number of roots damaged by carrot rust fly Psila rosae. During harvest, the least number of damaged roots was observed in combination with summer savory S. hortensis L. The number of carrot psyllid Trioza viridula Zett. and aphids on carrot leaves and roots damaged by nematodes was significantly lower on plots where carrot was intercropped. Intercropping both herbs had a positive influence on the number of beneficial insects. In all of the years of the study, the highest number of Coccinellidae and Syrphidae were observed on plots where carrot was intercropped with coriander.

  6. Effect of intercropping carrot (Daucus carota L.) with french marigold (Tagetes patula nana L.) and pot marigold (Calendula officinalis L.) on the occurrence of some pests and quality of carrot yield

    OpenAIRE

    Beata Jankowska; Elżbieta Jędrszczyk; Małgorzata Poniedziałek

    2012-01-01

    Intercropping combines different aspects of the interaction between organisms in ecosystems and may be classified as a pro-ecological method of plant cultivation limiting the harmful human interference in the environment, especially the use of chemicals. It also allows high yield, good quality, and economic productivity to be achieved. The aim of the present study, conducted in the years 2003–2004 in Mydlniki near Kraków, was to determine the effect of intercropping carrot Nardin F1 with Fren...

  7. 胡萝卜多糖体外抗氧化活性研究%Study on Antioxidant Activity of Polysaccharides from Carrot (Daucus carota var. sativa) in Vitro

    Institute of Scientific and Technical Information of China (English)

    孙玉军; 陈彦; 王松华; 方玉明

    2011-01-01

    Carrot Polysaccharides were extracted with hot water. The antioxidant activity in vitro of Carrot polysaccharide was investigated by measuring its scavenging effect superoixide anion, hydroxyl radical, DPPH radical and its inhibitory effect on peroxidation of yolk lipoprotein. The results show that carrot polysaccharide had good scavenging effects on 0-2, ·OH and DPPH· and inhibitory effect on peroxidation of yolk lipoprotein. So polysaccharides from carrot had strong antioxidant activity in Vitro.%采用热水浸提法从胡萝卜中提取胡萝卜多糖,通过测定胡萝卜多糖对超氧阴离子自由基(O-·2)、羟基自由基(·OH)、DPPH自由基的清除能力以及对卵黄脂蛋白脂质过氧化的抑制作用,研究其体外抗氧化活性.结果表明,胡萝卜多糖对·OH、O-·2、DPPH自由基具有较强的清除能力,对卵黄脂蛋白脂质过氧化具有一定的抑制作用,因此胡萝卜多糖具有良好的体外抗氧化活性.

  8. Development and in-house validation of allergen-specific ELISA tests for the quantification of Dau c 1.01, Dau c 1.02 and Dau c 4 in carrot extracts (Daucus carota)

    NARCIS (Netherlands)

    K. Foetisch; L. Dahl; B. Jansen; W.M. Becker; J. Lidholm; R. van Ree; H. Broll; S. Kaul; S. Vieths; T. Holzhauser

    2011-01-01

    Even though carrot allergy is common in Europe, the amount of different allergens in carrots is still unknown due to a lack of methods for quantitative allergen measurements. The current study aimed at the development of quantitative ELISA tests for the known carrot allergens, namely Dau c 1.01, Dau

  9. População de plantas, método de colheita e qualidade de sementes de cenoura, cultivar Brasília

    Directory of Open Access Journals (Sweden)

    BARBEDO ADELIANA SAES COELHO

    2000-01-01

    Full Text Available Brasília é uma cultivar de cenoura com possibilidade de produção de raízes em áreas e épocas de elevada temperatura. A produção de suas sementes ainda requer pesquisa quanto ao estímulo artificial ao florescimento e população de plantas. Objetivou-se, neste trabalho, o estudo desses fatores, no método semente-semente, da cultivar Brasília, em São Manuel, SP. Foram conduzidos dois experimentos, com e sem aplicação de ácido giberélico. As populações foram 25.000, 50.000, 100.000, 200.000 e 400.000 plantas ha-1. As sementes foram separadas de acordo com a origem de sua coleta, constituindo dois grupos: sementes de umbelas de primeira e segunda ordem (colheita selecionada e sementes de todas as umbelas da parcela útil (colheita geral. Após cada colheita foram realizados análises de pureza física, testes de germinação e de vigor (emergência de plântulas em campo e envelhecimento acelerado, avaliações do peso de mil sementes e do teor de água. Houve florescimento e produção de sementes, mesmo sem a aplicação do ácido giberélico. De modo geral, as sementes de colheita selecionada apresentaram qualidade superior às de colheita geral, com diferenças de germinação de até 16%. O aumento da população de plantas, até 200.000 plantas ha-1, não diminuiu a qualidade das sementes.

  10. Identificação das causas de perdas pós-colheita de cenoura no varejo, Brasília-DF Identification of causes of postharvest carrot losses in the retail market

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    Milza M. Lana

    2002-06-01

    Full Text Available As perdas pós-colheita de cenoura em 4 lojas de uma rede de supermercados de Brasília foram avaliadas pelo período de um ano. A amostragem foi realizada em duas etapas: antes da exposição do produto na área de vendas (amostra Qualidade Inicial e após o descarte das perdas do produto (amostra Descarte. Foram quantificadas a proporção de raízes pequenas, médias e grandes e a incidência dos danos: bifurcação, rachadura, defeitos de formato, doença, praga, dano mecânico e outros. A cenoura comprada pelo supermercado apresentou cerca de 86,88 + 0,66% das raízes na faixa de 12-22 cm. No descarte, diminuiu a proporção de cenouras médias e grandes, enquanto aumentou a proporção de cenouras pequenas e quebradas. A proporção de raízes com ombro verde foi reduzida de 23,74 + 1,11% na amostra Qualidade Inicial para 13,29 + 1,37% na amostra Descarte, indicando que grande parte das raízes com ombro verde foi adquirida pelo consumidor, e neste caso não parece ter sido um fator indutor de perda. Cerca de 51% das cenouras recebidas no supermercado apresentavam algum tipo de dano, sendo os mais importantes defeitos de formato (31,0 + 1,16%, dano mecânico (9,46 + 0,4% e murcha (4,66 + 0,99%. As principais causas de descarte foram dano mecânico (37,4 + 2,47%, defeitos de formato (32,0 + 2,58% e murcha (7,6 + 1,59%.Carrot post-harvest losses were evaluated for one year in four stores of a supermarket chain in Brasilia, Brazil. Sampling was performed at two stages: at reception in the store and after exclusion or removal from retail displays. The proportion of large, middle, small and broken roots was measured. Damaged roots were classified in one of the following categories and measured: splitting, forking, mishaped roots, pathological breakdown, pest damage, mechanical damage, and unidentified damage. About 86,88 + 0,66% of the roots were 12-22 cm long (middle size. Wastage presented a higher proportion of small and broken roots and a

  11. Carrot cake with and without gluten: development of formulas and acceptance of product = Bolo de cenoura com e sem glúten: desenvolvimento da formulação e aceitação do produto

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    Angélica Aparecida Maurício

    2012-12-01

    Full Text Available The changes in the processing and the consumer’s growing demand for foods that present, besides the high sensorial and nutritional quality, benefits associated to the health raise the necessity of new ingredients that can assist their needs and also the market’s demand. The current project had as its objective the comparison in theacceptance of different formulations of carrot cake without gluten with wheat germ oil and with gluten and wheat germ oil and palm for consumers; to identify the nutritional composition of these ones as well as the purchase intention. The obtained cakes with the formulations of BIG, BGOM and BGOP, were appraised in their chemicaland physical properties, preference and purchase intention. The cakes with the formula BIG MIX-1 and BGOP 80 g presented chemical properties, physics, preference and purchase intention comparable to the ones of the standard formula. Therefore, MIX-1 and the oil of Palm can be used as ingredients to formulate carrot cake, supplyingproducts with characteristics that assist the demands of the market.= As mudanças no processamento e a crescente exigência do consumidor por alimentos que apresentem, além da alta qualidade sensorial e nutricional, benefícios associados à saúde, fazem surgir à necessidade de novos ingredientes que possam atender a estas exigências do mercado. Objetivou-se com o presente trabalho comparar a aceitação de diferentes formulações de bolo de cenoura sem glúten com óleo de milho e, com glúten e óleo de milho e palma por consumidores; determinar a composição nutricional dos mesmos bem como a intenção decompra. As formulações de bolo de cenoura isentos de glúten (BIG foram compostas por dois mix isentos de glúten (MIX-1 e MIX+1, o bolo de cenoura com glúten e óleo de milho (BGOM considerado como padrão ebolo de cenoura com glúten e óleo de palma (BGOP que foi preparado com duas diferentes proporções de óleo de palma (80 e 100 g. Avaliou-se o

  12. Partial chemical composition and antimicrobial activity of Daucus crinitus Desf. extracts

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    Paolini, J.

    2010-09-01

    Full Text Available The chemical composition of fatty acids and the unsaponifiable fraction of the roots, leaves and stems from Daucus crinitus Desf. were, determined using gas chromatography (GC and gas chromatography-Mass Spectrometry (GC-MS. The fatty acid fractions of different organs (leaves, stems and roots were characterized by lauric acid (17.9, 17.5 and 18.1 % respectively and other long chain fatty acids (until C22. Qualitative and quantitative differences were reported between the unsaponifiable fractions of different organs from D. crinitus. The unsaponifiable fractions of the leaves, roots and stem showed high amounts of aliphatic components (83.4%, 87.2% and 91.4%, respectively. The monoterpen, diterpen and sesquiterpen components were only present in small percentages. The antimicrobial properties of the D. critinus extracts were tested on four different microorganisms. These extracts were found to be active against Bacillus cereus, Staphylococcus aureus, Escherichia coli and Candida albicans.La composición química de los ácidos grasos y la fracción insaponificable de raíces, hojas, y tallos de Daucus crinitus Desf. fueron establecidas utilizando cromatografía de gases (GC y cromatografía de gases-espectrometría de masas (GC-MS. La fracción de ácidos grasos de los diferentes órganos (hojas, tallos y raíces se caracterizó por el ácido láurico (17.9, 17.5 y 18.1% respectivamente y otros ácidos grasos de cadena larga (hasta C22. Diferencias cualitativas y cuantitativas se registraron entre las fracciones insaponificable de los diferentes órganos de D. crinitus. De hecho, las fracciones insaponificable de la raíz, de la hoja y del tallo mostraron cantidades altas de componentes alifáticos (83.4%, 87.2% y 91.4%, respectivamente. Los componentes monoterpénicos, diterpénicos y sesquiterpénicos solo estuvieron presentes en un pequeño porcentaje. Las propiedades antimicrobianas de los extractos de D. critinus fueron ensayadas en cuatro

  13. Avaliação sensorial e estabilidade físico-química de um blend de laranja e cenoura Sensorial evaluation and physical-chemical stability of a blend of orange and carrot

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    Ivanise Guilherme Branco

    2007-03-01

    Full Text Available Neste trabalho foi elaborado um blend de suco de laranja e cenoura com diferentes teores de cenoura (5 e 25% e concentrado a diferentes teores de sólidos solúveis (15 e 30 °Brix. Foram realizadas análises físicas e químicas das matérias-primas e do blend com maior preferência sensorial, com a finalidade de caracterizar o produto e, principalmente, verificar as alterações do ácido ascórbico e dos carotenóides totais após o processo de concentração dos blends. Também foi investigada a estabilidade física e química do blend durante sessenta dias. O teste de ordenação-preferência mostrou que a formulação do blend com 5% de cenoura e 15 °Brix de concentração foi a preferida pelos julgadores. O processo de concentração e o armazenamento, pelo período de 60 dias, acarretou na redução significativa dos conteúdos de ácido ascórbico e carotenóides totais.In this work a "blend" of orange and carrot juice with different proportions of carrot (5 and 25% and concentrated to different degrees of soluble solids (15 and 30 °Brix was developed. Physical and chemical analyses of the raw material and most sensorial preference "blend" were carried out with the main aim of characterizing the product. Special attention was paid to observe changes in the proportion of ascorbic acid and total carotenoides after the concentration juice process. The physical and chemical stability of the blend was also investigated during a period of sixty days. In the sensorial analysis the ordering preference test was applied. The results showed that the formulation with the most sensorial preference was that with 5% of carrot and concentration up to 15 °Brix. The concentration process and the storage, for the period of 60 days, caused a significant reduction of the contents of ascorbic acid and total carotene.

  14. Seleção de progênies de meio-irmãos de cenoura baseada em características de sementes Selection of carrot progenies based on seed characteristics

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    Jairo V. Vieira

    2005-03-01

    Full Text Available A menor germinação e emergência de plântulas em campo de cenoura obtida nas sementes de cultivares nacionais em relação às importadas, aumenta o custo de produção além de impossibilitar a otimização do estande final através do emprego de semeadeiras de precisão. Setenta e quatro progênies de meio-irmãos oriundas de uma população de cenoura tipo Brasília foram avaliadas quanto a germinação, vigor e peso de sementes com o objetivo de verificar a variabilidade e as relações genéticas entre os referidos caracteres. Evidenciou-se a existência de diferenças significativas entre as progênies de meio-irmãos em relação a todos os caracteres avaliados. Os altos valores de herdabilidade e variabilidade genética entre progênies para os caracteres avaliados sugerem que métodos de melhoramento simples combinados com métodos de seleção tendo por base a teoria de índice podem ser aplicados visando a melhoria da qualidade fisiológica das sementes de cenoura.Low seed germination and stand establishment of carrot seeds from Brazilian cultivars generally increase the production cost and impairs the use of precision seeders. Germination, vigor and seed weight of 74 progenies from a population of carrot cv. Brasilia were evaluated to verify the variability and the genetic relations among these three characteristics. Significant differences were observed among the progenies in relation to all characteristics. High values of heritability and genetic variability among progenies suggests that simple breeding methods combined with index selection methods may be applied during breeding programs in order to increase the physiological seed quality of carrot.

  15. Efeitos da solarização do solo na densidade populacional da tiririca e na produtividade de hortaliças sob manejo orgânico Effects of soil solarization on purple nutsedge population density and on productivity of vegetable crops under organic cultivation

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    MARTA DOS SANTOS FREIRE RICCI

    2000-11-01

    Full Text Available Foi conduzido um ensaio de campo em Seropédica, Estado do Rio de Janeiro, para avaliar o efeito da solarização do solo na população infestante de tiririca (Cyperus rotundus e na produtividade de hortaliças submetidas a manejo orgânico. A solarização correspondeu à cobertura do solo com polietileno transparente (50 mim por um período de 210 dias. Houve um aumento da temperatura média da camada superficial do solo (0-10 cm da ordem de 23%, em relação ao das parcelas não-solarizadas. Após a retirada do plástico, cultivaram-se: cenoura (Daucus carota 'Brasília', repolho (Brassica oleracea var. capitata 'Astrus', beterraba (Beta vulgaris 'Tall Top Early Wonder' e vagem-anã (Phaseolus vulgaris 'Alessa'. Em termos gerais, a solarização reduziu em 59% a reinfestação pela tiririca. Nas parcelas solarizadas, houve significativo incremento das produtividades de cenoura (28%, vagem (32%, beterraba (37% e repolho (34%. A fixação biológica do nitrogênio, a julgar pela nodulação da vagem, não foi afetada pela solarização, mas a população de nematóides do solo sofreu considerável redução.A field experiment was carried out at Seropédica, state of Rio de Janeiro, Brazil, to evaluate the effects of soil solarization on purple nutsedge (Cyperus rotundus weed population and on productivity of vegetable crops under organic cultivation. Solarization was accomplished by covering the soil surface with transparent polyethylene sheets (50 mum for a period of 210 days. The mean temperature at 010 cm soil layer was about 23% higher than that of unsolarized plots. Following plastic removal the area was planted with carrot (Daucus carota 'Brasília', cabbage (Brassica oleracea var. capitata 'Astrus', garden beet (Beta vulgaris 'Tall Top Early Wonder', and dwarf greenbean (Phaseolus vulgaris 'Alessa'. In general, soil solarization reduced purple nutsedge population by 59%. There was a significant increase in yields of carrot (28%, cabbage

  16. Qualidade de produto minimamente processado à base de abóbora, cenoura, chuchu e mandioquinha-salsa Maintenance of the quality of fresh-cut products made up of pumpkin, carrot, chayote, and arracacha (peruvian carrot

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    Juliana Alvarenga Alves

    2010-09-01

    Full Text Available O objetivo deste trabalho foi avaliar a qualidade de produto minimamente processado, à base de quatro hortaliças - abóbora, cenoura, chuchu e mandioquinha-salsa, armazenado a 5 ºC por 8 dias. Observou-se que os teores de umidade, fibra, proteína, cinza e fração glicídica das quatro hortaliças não foram afetados pelo tempo de armazenamento, entretanto o teor de extrato etéreo aumentou. Durante o armazenamento, o teor de vitamina C e de acidez titulável diminuiu em todas as hortaliças. O teor de β-caroteno do chuchu não alterou, entretanto, aumentou na abóbora, na cenoura e na mandioquinha-salsa. O pH das quatro hortaliças aumentou com o armazenamento. Os teores de sólidos solúveis da cenoura e da mandioquinha-salsa aumentaram, não sendo afetados na abóbora e no chuchu. As notas de aparência do "mix" não foram inferiores a 7 (gostei moderadamente, durante o armazenamento. Os coliformes a 35 ºC presentes no "mix" aumentaram e não foi constatada a presença de coliformes a 45 ºC e Salmonella sp. em nenhum tempo avaliado. Conclui-se que a vida útil, entendida sob os aspectos nutricionais, sensoriais e microbiológicos, pode ser estabelecida em 8 dias sob refrigeração para abóbora, cenoura, chuchu e mandioquinha-salsa submetidos ao processamento mínimo.The goal of this study was to evaluate the quality of fresh-cut products made up of four vegetables: pumpkin, carrot, chayote, and arracacha (peruvian carrot stored at 5 ºC for 8 days. It was observed that the contents of humidity, fiber, protein, ash, and glucidic fraction of the four vegetables were not affected by the time of storage; however, the content of ethereal extract increased. During storage, the content of vitamin C and titratable acidity decreased in all the vegetables. The content of β-carotene of chayote did not change, whereas the content in the pumpkin, carrot, and the peruvian carrot increased. The pH of the four vegetables increased during storage

  17. Efeito de baixas doses de irradiação nos carotenóides majoritários em cenouras prontas para o consumo Effect of low doses of irradiation on the carotenoids in read-to-eat carrots

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    Keila S. Cople Lima

    2004-06-01

    Full Text Available O presente estudo teve como objetivo avaliar o efeito das baixas doses da radiação gama na concentração de carotenóides totais, alfa e beta-caroteno em cenouras minimamente processadas, durante a vida-útil. As cenouras são as principais fontes de carotenóides provitamínicos A (alfa e beta-caroteno de origem vegetal. De acordo com a Pesquisa de Orçamento Familiar (POF realizada na região Sudeste do Brasil, no grupo de raízes e tubérculos a cenoura é amplamente consumida. A estabilidade dos carotenóides varia grandemente durante o processamento e o armazenamento, dependendo de sua estrutura, temperatura, oxigênio, luz, umidade, atividade de água e presença de ácidos e metais antioxidantes e pró-oxidantes. As cenouras minimamente processadas neste experimento foram manualmente descascadas, lavadas, cortadas mecanicamente, acondicionadas em embalagens com atmosferas modificadas de 5% O2 / 10% CO2 e 21% O2 (ar sintético, tratadas com radiação ionizante gama, fonte de césio, nas doses de 0,25, 0,50, 0,75 e 1,00kGy, e armazenadas a 5°C durante 24 dias. Os carotenóides totais foram quantificados por espectrofotometria a 449nm. Para a determinação de alfa e beta-caroteno utilizou-se cromatografia líquida de alta eficiência (CLAE. Os diferentes tratamentos e o grupo controle foram, também, avaliados através das análises de cor e voláteis, por cromatografia gasosa/espectrometria de massas associada à microextração em fase sólida (CG-EM/MEFS, para estudar as perdas dos carotenóides durante o processamento.This study aims was to evaluate the effect of low doses of gamma radiation on the total carotenoids, alpha and beta-carotene content in minimally processed carrots, during the shelflife. Carrots are the mains vegetable source of carotenoids provitamin A (alpha and beta-carotene. According to the Family Budget Survey (FBS carried out in the Brazilian Southeast, within the roots and tubers group, carrots are widely

  18. Tamanho de amostra para avaliação de caracteres de cenoura em sistemas de cultivo agroecológico Sample size for evaluation of carrot traits in agroecologic cultivation systems

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    Giovani Olegário da Silva

    2009-06-01

    Full Text Available O correto dimensionamento de experimentos deve ser utilizado para que se possa reduzir o erro experimental e com isso, maximizar a precisão das informações obtidas. O objetivo deste trabalho foi estimar o número mínimo de famílias e de plantas por parcela para avaliação de caracteres de raiz em uma população de cenoura cultivada em sistema agroecológico. Os ensaios foram conduzidos no verão de 2006/2007 em duas propriedades com cultivo agroecológico em Brasília: Associação Mokiti Okada, que segue modelo de Agricultura Natural em Brazlândia-DF e Núcleo Rural Taguatinga, seguindo modelo de Agricultura Orgânica em Taguatinga-DF. Foram avaliadas 100 famílias de meio-irmãos de cenoura dispostas em delineamento de blocos casualizados com duas repetições e parcelas de 1 m². Foram colhidas 20 plantas competitivas por parcela e avaliadas individualmente para os caracteres comprimento de raiz, diâmetro da raiz, massa da raiz, diâmetro do xilema da raiz, relação diâmetro do xilema/diâmetro da raiz, tipo de ponta da raiz, tipo de ombro da raiz, parâmetro a* para os tecidos xilema e floema. Foi realizada análise de variância conjunta e para cada sistema, com informação entre e dentro de parcelas. Foram realizadas ainda análises de representatividade do número mínimo de famílias e de plantas para representar uma população de cenoura. Foi verificado que uma amostra de 18 plantas competitivas/parcela coletadas em ensaios com 2 repetições, bem como de 74 famílias, são suficientes para garantir uma adequada avaliação de famílias meio-irmãos de cenoura para os caracteres estudados.The correct experiment design should be used to reduce the experimental error and, with that, maximize the precision of the information obtained. The objective of this work was to estimate the minimum number of families and of plants per plot for evaluation of root traits in a carrot population cultivated in agroecologic systems. The

  19. Produção e aceitabilidade de cenoura sob cultivo orgânico no inverno e no verão Production and acceptability of carrot under organic cultivation in winter and summer

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    Dalva Paulus

    2012-09-01

    Full Text Available Para o cultivo da cenoura é importante conhecer a adaptação das cultivares de acordo com as condições climáticas do local e a preferência do consumidor. Com o objetivo de avaliar o desempenho e a aceitação, detectando assim a preferência dos consumidores a diferentes cultivares de cenoura em sistema de cultivo orgânico, realizou-se o presente trabalho. Avaliou-se o desempenho das cultivares de cenoura em Dois Vizinhos (PR. O delineamento experimental utilizado foi blocos casualizados com cinco repetições e quatro tratamentos para a época de inverno (cvs Nantes, Shin Kuroda, Danvers e Flaker e cinco tratamentos para o verão (cvs Shin Kuroda, Kuronan, Brasília, Esplanada e Carandaí. Avaliou-se a resistência à queima das folhas (Alternaria dauci, incidência de ombro verde, sólidos solúveis totais, produtividade e aceitabilidade, por meio de análise sensorial das cenouras in natura e em conserva tipo picles. Para o cultivo de inverno a cultivar Nantes resultou em maior produtividade (29,02 t ha-1 e para o cultivo de verão a produtividade da cultivar Esplanada foi superior (32,0 t ha-1 às demais cultivares, que não diferiram estatisticamente entre si. A cv. Esplanada apresentou maior resistência à queima das folhas e menor percentagem (5,6% de ombro verde. As características organolépticas das cultivares apresentaram boa aceitabilidade pelos consumidores participantes.For the carrot cultivation it is important to understand the adaptation of cultivars according to the local weather conditions and consumer preference. The objective was to evaluate the performance and acceptance, thereby detecting the consumer's preference for different carrot cultivars in organic cropping system. The performance of the cultivars Nantes, Shin Kuroda and Danvers Flaker was evaluated in the winter season and cultivars Shin Kuroda, Kuronan, Brasilia, Esplanada and Carandaí for cultivation of summer in Dois Vizinhos, Paraná state, Brazil

  20. Combination of lettuce and rocket cultivars in two cultures intercropped with carrots Combinação de cultivares de alface e rúcula em dois cultivos em consórcio com cenoura

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    Vânia CN Porto

    2011-09-01

    produção de hortaliças e o sucesso da associação entre as culturas será tanto maior quanto maior a complementaridade entre elas. O presente trabalho foi realizado de junho a novembro de 2006, na Universidade Federal Rural do Semi-Árido, Mossoró, Brasil, para avaliar o desempenho produtivo de duas cultivares de alface e duas de rúcula consorciadas em faixas com cenoura em dois cultivos. O delineamento experimental foi em blocos completos casualizados com cinco repetições, com os tratamentos arranjados em esquema fatorial 2 x 2 + 2. Os tratamentos consistiram da combinação de duas cultivares de alface (Babá de Verão e Tainá e duas de rúcula (Cultivada e Folha Larga consorciadas com cenoura 'Brasília', mais dois tratamentos adicionais (duas cultivares de alface ou duas cultivares de rúcula cultivadas em cultivo solteiro. Em cada bloco foi inserida uma parcela com a cenoura em cultivo solteiro. As características avaliadas na alface foram altura e diâmetro de plantas, número de folhas por planta, produtividade e massa da matéria seca da parte aérea; na rúcula: altura de plantas, número de folhas por planta, rendimento de massa verde e massa da matéria seca da parte aérea, e na cenoura: altura de plantas, produtividade total e comercial, percentual de raízes longas e médias, de raízes curtas e de refugo. A cultivar de alface Tainá teve melhor desempenho, tanto em cultivo solteiro como consorciado. As rúculas 'Cultivada' e 'Folha Larga' tiveram desempenho produtivo semelhante em ambos os sistemas de cultivo. As culturas de alface e rúcula tiveram melhor desempenho produtivo no segundo cultivo. A produção de raízes comerciais de cenoura nos sistemas consorciados foi de 68,3%, dos quais 48,6% foram de raízes longas e médias e 19,7% de raízes curtas. A produção de raízes comerciais de cenoura no sistema solteiro foi de 75,0%, dos quais 51,7% foram de raízes longas e médias e 23,3% de raízes curtas.

  1. Requerimientos hídricos de la zanahoria (D. carota L.) durante tres etapas de su desarrollo

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    Fabio Emilio Forero-Ulloa; Germán Eduardo Cely-Reyes; Edilson Emilio Neira-Rodríguez

    2015-01-01

    La zanahoria (D. carota L.) es uno de los principales productos del departamento de Boyacá, participa con 1093 ha, especialmente en los municipios de Ventaquemada, Samacá y Tunja. Los híbridos Chantenay tienen en Ventaquemada un rendimiento promedio de 20 t.ha-1, que es bajo comparado con el de la Sabana de Bogotá, de 28.1t.ha-1; las limitantes en la producción de la zona son: falta de riego, semillas de altas exigencias agronómicas (adecuada mecanización del suelo, fertilización apropiada…) ...

  2. Utilização de agentes polinizadores na produção de sementes de cenoura e pimenta doce em cultivo protegido Influence of pollinators on seed production and quality of carrot and sweet pepper in a greenhouse

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    Warley Marcos Nascimento

    2012-09-01

    Full Text Available A polinização constitui um processo fundamental para a perpetuação de várias espécies vegetais, e o desenvolvimento dos frutos e das sementes está diretamente relacionado com a polinização das flores. Dessa forma, o objetivo deste trabalho foi verificar a influência de agentes polinizadores na produção e qualidade de sementes de cenoura e de pimenta doce em sistema de cultivo protegido. No ensaio de cenoura utilizaram-se, em telados, os tratamentos de polinização com as abelhas Arapuá (Trigona spinipes, Jataí (Tetragonisca angustula, Tibuna (Nannotrigona (Scaptotrigona bipunctata, moscas (Musca domestica, polinização manual e livre (fora do telado. No ensaio de pimenta doce, utilizaram-se os tratamentos de polinização com as abelhas Arapuá (Trigona spinipes, Jataí (Tetragonisca angustula, Marmelada (Frieseomellita varia, polinização manual e livre (auto fecundação. A utilização de abelhas Jataí e Tibuna apresentou grande potencial para a produção de sementes de cenoura em condições de cultivo protegido. Para a produção de sementes de pimenta doce não há necessidade de utilização de agentes polinizadores, no entanto a presença desses agentes aumenta o peso dos frutos. A qualidade fisiológica das sementes das duas espécies não foi influenciada pelos diferentes tipos de polinização.Pollination is a fundamental process for the perpetuation of various plant species, and the development of fruits and seeds is directly related to the pollination of flowers. Thus, the aim of this study was to assess the influence of pollinators on seed production and quality of carrot and sweet pepper under greenhouse conditions. In the carrot study, plants were grown in cages, and the following treatments were used: pollination with Arapuá (Trigona spinipes bees, Jataí (Tetragonisca angustula bees, Tibuna (Nannotrigona (Scaptotrigona bipunctata bees, flies (Musca domestica, hand pollination, and free pollination (outside

  3. Efeito de coberturas mortas vegetais sobre o desempenho da cenoura em cultivo orgânico Effect of mulch of different plant species on the performance of organically grown carrot

    Directory of Open Access Journals (Sweden)

    CAB Santos

    2011-03-01

    Full Text Available Avaliou-se o efeito de coberturas mortas com resíduos de diferentes espécies de plantas no rendimento da cenoura em cultivo orgânico e nos níveis de reinfestação pela vegetação espontânea. O experimento foi conduzido no Sistema Integrado de Produção Agroecológica ("Fazendinha Agroecológica Km 47", em Seropédica-RJ, empregando delineamento de blocos casualizados, com quatro tratamentos e seis repetições. Os tratamentos consistiram de coberturas dos canteiros com a biomassa aérea, seca e triturada, de capim Cameroon (Pennisetum purpureum, gliricídia (Gliricidia sepium e guandu (Cajanus cajan, além da testemunha (sem qualquer cobertura. Por ocasião da colheita da cenoura, determinou-se a produtividade e as médias em peso, comprimento e diâmetro máximo das raízes tuberosas. A reinfestação de ervas espontâneas foi estimada pelo número total de indivíduos por m², sendo as coletas realizadas aos 20, 50 e 80 dias após a semeadura. A cenoura cultivada nas parcelas tratadas com resíduos de leguminosas apresentou aumentos significativos de todas as variáveis fitotécnicas, com exceção para o comprimento médio da raiz. Nas parcelas cobertas com resíduos da gramínea, os resultados foram estatisticamente iguais aos da testemunha. A reinfestação por plantas espontâneas por unidade de área cultivada alcançou níveis da ordem de 300% superiores em parcelas sem cobertura do solo, na comparação com aquelas que receberam as palhadas.The effect of soil mulch with different plant species was evaluated in relation to the performance of organically grown carrots and to weed population levels. The experiment was carried out at the Integrated Agroecological Production System located in Seropédica, Metropolitan Region of Rio de Janeiro State (Baixada Fluminense, Brazil, using a randomized blocks design comprising four treatments replicated six times. These treatments consisted of soil mulch with chopped and dried above

  4. Caída de presión en lecho fijo de cubos de papa, remolacha y zanahoria considerando encogimiento Queda de pressão em leito fixo de cubos de batata, beterraba e cenoura considerando encolhimento

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    Javier Telis-Romero

    2003-12-01

    Full Text Available En este trabajo fue determinada experimentalmente la porosidad de lechos de cubos de papa, remolacha y zanahoria en función de la humedad con aristas iniciales de 8mm. La porosidad del lecho, con diferentes contenidos de humedad obtenida por secado a 70ºC por diferentes tempos, fue calculada utilizando las determinaciones experimentales de volumen del lecho y volumen real de las partículas. Estos dos volumenes fueran bien representados por ecuaciónes lineares basadas en la Ley de la aditividad de los volumens. La porosidad fue representada satisfactoriamente por una ecuación parabólica. La relación volumen del lecho adimensional y humedad fue representada por polinomios de tercer grado. Utilizando un equipamiento con sistema de control, fue determinada experimentalmente la caída de presión a través de un lecho fijo de cubos de papas, zanahoria y remolacha de 100mm de espesura y los resultados fueron representados de manera satisfactoria por una ecuación obtenida por una modificación empírica del modelo de Ergun. Como era de esperarse, la caída de pression aumento com la disminución de la porosidad del lecho, consequencia del encogimiento de los productos.Neste trabalho, o porosidade de leitos de cubos de batata, beterraba e cenoura com arestas iniciais de 8mm, foi determinada experimentalmente em função da umidade. A porosidade do leito, com diferentes umidades, obtidas por secagem a 70ºC por tempos diferentes, foi calculada utilizando-se as determinações experimentais de volume do leito e volume real das partículas. Esses dois volumes foram bem representados por equações lineares baseadas na lei da adtividade dos volumes. A porosidade foi representada satisfatoriamente por uma equação parabólica. A relação entre o volume do leito admensional e a umidade foram representadas por polinômios de terceiro grau. A queda de pressão através de um leito fixo de cubos de batata, beterraba e cenoura de 100mm de espessura foi

  5. Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation

    OpenAIRE

    Tabti Boufeldja; Allali Houcine; Desjobert Jean-Marie; Djabou Nassim; El Amine Dib Mohammed; Muselli Alain; Costa Jean

    2010-01-01

    Background : Traditionally, the essential oil of aromatic herbs is obtained using hydrodistillation (HD). Because the emitted volatile fraction plays a fundamental role in a plant's life, various novel techniques have been developed for its extraction from plants. Among these, headspace solid phase microextraction (HS-SPME) can be used to obtain a rapid fingerprint of a plant's headspace. Daucus crinitus Desf. is a wild plant that grows along the west coast of Algeria. Only a single study ...

  6. Efeito de espécies vegetais em bordadura em cebola sobre a densidade populacional de tripes e sirfídeos predadores

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    Gonçalves Paulo Antonio de Souza

    2003-01-01

    Full Text Available Analisou-se a relação entre o efeito do plantio de diferentes espécies vegetais, em bordadura, na cultura da cebola, Allium cepa L, na incidência de Thrips tabaci Lind. e sirfídeos predadores, Toxomerus spp. O experimento foi conduzido na Epagri, EE de Ituporanga, de agosto a dezembro de 1998. Os tratamentos foram cebola em monocultivo; cebola + trigo mourisco (Fagopyrum esculentum Moench; cebola + nabo forrageiro (Raphanus sativus L. var. oleiferus Metzg.; cebola + cenoura (Daucus carota L., cv. Nantes e cv. Brasília; cebola + milho (Zea mays L.; cebola + rúcula (Eruca sativa L. + vegetação espontânea. O plantio de diferentes espécies vegetais em bordadura não provocou diferenças significativas na incidência de tripes e sirfídeos predadores. A produtividade comercial de bulbos de cebola foi similar em sistema de monocultivo e diversificado, sugerindo ser possível adotar tais sistemas sem perdas em rendimento.

  7. Technology roadmapping, uma alternativa no delineamento da pesquisa agropecuária e sua aplicação na cadeia de cenoura Technology roadmapping, an alternative for designing agricultural research and its application on the carrot chain

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    Silvia S Onoyama

    2012-12-01

    Full Text Available Este trabalho tem como objetivo discutir a aplicação do método "Technology roadmapping" (TRM na definição da programação de pesquisa da cadeia de cenoura da Embrapa Hortaliças, considerando um horizonte de 15 anos. Esta cadeia produtiva foi escolhida por ser a cenoura uma das olerícolas de maior importância socioeconômica do Brasil, pelo histórico de projetos da Embrapa Hortaliças com impactos positivos nesta cadeia e pela motivação da equipe em realizar estudos prospectivos para identificar demandas reais e potenciais de pesquisa à cultura. A aplicação do TRM obedeceu a seguinte ordem cronológica: 1 definição do escopo do estudo prospectivo; 2 entedimento do contexto da cadeia de valor da cenoura para facilitar o processo de adaptação do TRM; 3 estabelecimento do modelo conceitual do roadmapping adaptado da representação gráfica básica com quatro macrocamadas indicadoras: mercado, negócio, linhas de pesquisa e recursos (físico, financeiro, humano e competências; 4 realização de pesquisas em fontes primárias e secundárias com produtores, atacadistas, empresas de semente, supermercados, processadoras, consumidores e pesquisadores; e 5 realização de workshop com parceiros externos e colaboradores e reuniões posteriores com os grupos temáticos para a construção do mapa da rota tecnológica. A aplicação do TRM, do ponto de vista gerencial, possibilitou um levantamento atualizado da realidade da cadeia produtiva de cenoura no Brasil e a explicitação clara de ações de pesquisa visando a atender as demandas priorizadas desta cadeia. Contemplou ainda a verificação dos recursos humanos e materiais necessários para atender as ações de pesquisa distribuídas no tempo. Na esfera científica, constatou-se a flexibilidade do método ao ser aplicado com sucesso no setor olerícola, podendo se extender para as demais cadeias de hortaliças bem como do agronegócio.This study aimed to present the application of

  8. Chemical characterization of leaves of organically grown carrot Dacus carota L. in various stages of development for use as food

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    Camila Wihby Leite

    2011-09-01

    Full Text Available In Brazil, street markets and vegetable distributors discard vegetable leaves and stems, including those of carrot (Dacus carota L.. Seeking to reduce the waste of vegetable parts, this study characterized chemically the leaves of organically grown carrot in three stages of development to determine the best time for their removal and consumption as food. The leaves were dehydrated in an oven at 70 °C for 43 hours and analyzed for chemical composition, antioxidant activity, chlorophyll content, fatty acid composition, and also calcium (Ca, sodium (Na, potassium (K, magnesium (Mg, manganese (Mn, iron (Fe, zinc (Zn, and copper (Cu contents. The analyses indicated 100 days of development as the ideal stage for the removal and consumption of carrot leaves with good antioxidant activity requiring only 63.78 ± 0.5 mg.L-1 methanol leaf extract to inhibit 50% of the concentration of the free radical DPPH (2,2-diphenyl-1picrilidrazil, and total protein and alpha-linolenic acid (18:3 n-3/LNA contents of 18.23% ± 2.8 and 876.55 ± 20.62 mg.100 g-1 of dry matter, respectively.

  9. The effects of gamma irradiation on the growth and cytology of carrot (Dacus Carota L.) tissue culture

    International Nuclear Information System (INIS)

    Carrot (Dacus Carota L.) tissue suspension cultures were subjected to 0.5-40 krad of gamma irradiation. Callus fresh weight was significantly increased and dry weight slightly increased by low doses (0.5 and 1 krad). Cells size increased at all doses. Cell number and colony-forming ability decreased. There was a negative correlation between radiation dose and mitotic index, and a positive correlation between dose and mitotic abnormalities (multipolar separations, lagging chromosomes, and bridges). Frequency of prophase was increased, and ana phase and telophase were reduced. Tissue culture conditions increased the incidence of aneuploidy and polyploidy in comparison to carrot root tips. Aneuploidy in tissue cultures was decreased and polyploidy was increased by gamma irradiation. Gamma irradiation stimulated shoot formation at 1 krad, and inhibited shoot formation at high doses (20-40 krads). The frequency of abnormal plants (albinos, and plants with no roots or deformation of leaves) regenerated from carrot cell cultures was increased by gamma irradiation. (authors). 30 refs., 3 figs

  10. BRS Planalto: cultivar de cenoura de polinização aberta para cultivo de verão BRS Planalto: an open pollinated carrot cultivar adapted for cultivation under summer season conditions

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    Jairo V Vieira

    2012-06-01

    Full Text Available O grupo varietal Brasília apresenta ampla adaptação para cultivo em regiões/épocas de clima mais quente e tolerância às principais doenças que afetam o cultivo da cenoura em regiões tropicais e subtropicais ("queima-das-folhas" e as galhas radiculares causadas por nematóides do gênero Meloidogyne. No entanto, algumas cultivares desse segmento apresentam elevada incidência de defeitos genéticos que afetam a qualidade visual, sensorial e nutricional das raízes. A Embrapa Hortaliças desenvolveu a cultivar BRS Planalto, visando minimizar parte destas limitações. 'BRS Planalto' é uma variedade de polinização aberta que foi desenvolvida a partir da cultivar de cenoura 'Brasília'. Foram realizados 18 ciclos de seleção recorrente, com base no desempenho de progênies de meios-irmãos. Em cada ciclo de seleção foram feitas avaliações para caracteres fenotípicos, separadamente em cada família de meios-irmãos, em duas repetições com parcelas de 1 m² (aproximadamente 100 raízes por parcela. 'BRS Planalto' apresenta maior uniformidade do xilema e floema e uma coloração de raiz laranja mais escura que 'Brasília', devido a uma maior acumulação dos pigmentos α-caroteno e β-caroteno (precursores da vitamina A. Além disso, 'BRS Planalto' apresenta maior tolerância ao florescimento precoce no verão associada com baixas incidências de raízes com ombro verde, ombro roxo e halo branco. As raízes de 'BRS Planalto' possuem melhor aparência e formato mais padronizado. Além destas características, essa cultivar mostrou bom potencial produtivo, tanto em cultivo convencional quanto orgânico. Desta forma, 'BRS Planalto' poderá ocupar uma posição estratégica dentro da cadeia produtiva de cenoura no Brasil, representando uma opção com melhor qualidade visual e nutricional de raízes quando comparada com outras cultivares do grupo Brasília.The variety group 'Brasília' is still largely cultivated during the summer

  11. Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation

    Directory of Open Access Journals (Sweden)

    Tabti Boufeldja

    2010-09-01

    Full Text Available Abstract Background Traditionally, the essential oil of aromatic herbs is obtained using hydrodistillation (HD. Because the emitted volatile fraction plays a fundamental role in a plant's life, various novel techniques have been developed for its extraction from plants. Among these, headspace solid phase microextraction (HS-SPME can be used to obtain a rapid fingerprint of a plant's headspace. Daucus crinitus Desf. is a wild plant that grows along the west coast of Algeria. Only a single study has dealt with the chemical composition of the aerial part oils of Algerian D. crinitus, in which isochavicol isobutyrate (39.0%, octyl acetate (12.3%, and β-caryophyllene (5.4% were identified. Using GC-RI and GC-MS analysis, the essential oils and the volatiles extracted from separated organs of D. crinitus Desf. were studied using HS-SPME. Results GC-RI and GC-MS analysis identified 72 and 79 components in oils extracted using HD and in the volatile fractions extracted using SPME, respectively. Two types of essential oils were produced by the plant: the root oils had aliphatic compounds as the main component (87.0%-90.1%, and the aerial part oils had phenylpropanoids as the main component (43.1%-88.6%. HS-SPME analysis showed a more precise distribution of compounds in the organs studied: oxygenated aliphatic compounds were well represented in the roots (44.3%-84.0%, hydrocarbon aliphatic compounds were in the leaves and stems (22.2%-87.9%, and phenylpropanoids were in the flowers and umbels (47.9%-64.2%. Moreover, HS-SPME allowed the occurrence of isochavicol (29.6 - 34.7% as main component in D. crinitus leaves, but it was not detected in the oils, probably because of its solubility in water. Conclusions This study demonstrates that HD and HS-SPME modes could be complimentary extraction techniques in order to obtain the complete characterization of plant volatiles.

  12. Chemical analysis, antimicrobial and anti-oxidative properties of Daucus gracilis essential oil and its mechanism of action

    Institute of Scientific and Technical Information of China (English)

    Meriem El Kolli; Hocine Laouer; Hayet El Kolli; Salah Akkal; Farida Sahli

    2016-01-01

    Objective: To evaluate the essential oils (EO) composition, antimicrobial and antioxi-dant power of a local plant, Daucus gracilis (D. gracilis). Methods: The aerial parts of D. gracilis were subjected to hydro distillation by a Cle-venger apparatus type to obtain the EO which had been analyzed by gas chromatography and gas chromatography coupled with mass spectrometry, and screened for antimicrobial activity against five bacteria and three fungi by agar diffusion method. The mechanism of action of the EO was determined on the susceptible strains by both of time kill assay and lysis experience. The minimal inhibitory concentrations were determined by agar macro-dilution and micro-dilution methods. Anti-oxidative properties of the EO were also studied by free diphenyl-2-picrylhydrazyl radical scavenging and reducing power techniques. Results: The EO yielded 0.68 (v/w). The chemical analysis presented two dominant constituents which were the elemicin (35.3%) and the geranyl acetate (26.8%). D. gracilis EO inhibited the growth of Bacillus cereus and Proteus mirabilis significantly with minimal inhibitory concentrations of 17.15 mg/mL by the agar dilution method and 57.05 mg/mL and 114.1 mg/mL, respectively by liquid micro-dilution. A remarkable decrease in a survival rate as well as in the absorbance in 260 nm was recorded, which suggested that the cytoplasm membrane was one of the targets of the EO. The EO showed, also, important anti-oxidative effects with an IC50 of 0.002 mg/mL and a dose-dependent reducing power. Conclusions: D. gracilis EO showed potent antimicrobial and anti-oxidative activities and had acted on the cytoplasm membrane. These activities could be exploited in the food industry for food preservation.

  13. Requerimientos hídricos de la zanahoria (D. carota L. durante tres etapas de su desarrollo

    Directory of Open Access Journals (Sweden)

    Fabio Emilio Forero-Ulloa

    2015-07-01

    Full Text Available La zanahoria (D. carota L. es uno de los principales productos del departamento de Boyacá, participa con 1093 ha, especialmente en los municipios de Ventaquemada, Samacá y Tunja. Los híbridos Chantenay tienen en Ventaquemada un rendimiento promedio de 20 t.ha-1, que es bajo comparado con el de la Sabana de Bogotá, de 28.1t.ha-1; las limitantes en la producción de la zona son: falta de riego, semillas de altas exigencias agronómicas (adecuada mecanización del suelo, fertilización apropiada… y presencia de patógenos y arvenses. Con el objetivo de buscar los requerimientos hídricos del cultivo de zanahoria en tres fases fenológicas (crecimiento, elongación y madurez del órgano cosechable, el estudio se desarrolló en el segundo semestre de 2014, en Ventaquemada, vereda Bojirque; la evaluación de las fases se realizó bajo un diseño de muestreo estratificado con muestreos destructivos efectuados cada 30 días a partir de la siembra. El valor del coeficiente de cultivo (Kc se determinó a través de la metodología propuesta por la FAO. Se instalaron dos lisímetros de 1 m3 de capacidad, con el fin de establecer el consumo hídrico del cultivo. La evapotranspiración del cultivo de referencia (ETo fue obtenida con los datos climáticos tomados por la estación meteorológica inalámbrica Ambient Tiempo WS-2080 instalada en el sitio, los cuales se analizaron a través de la ecuación de Penman-Monteith, con el apoyo del software Cropwat. El Kc para cada etapa fenológica fue: fase crecimiento, 0.14; fase elongación, 0.29, y fase madurez órgano cosechable, 0.55.

  14. Cenouras minimamente processadas em embalagens com atmosferas modificadas e tratadas com radiação gama: avaliação microbiológica, físico-química e química Minimally processed carrots in modified atmosphere packaging and gama irradiation treatment: microbiological, fisical-chemistry and chemistry evaluation

    Directory of Open Access Journals (Sweden)

    Keila S. Cople Lima

    2003-08-01

    Full Text Available As cenouras são as principais fontes de origem vegetal em carotenóides provitamínicos A (a e o b-caroteno e podem ser transformados em vitamina A dentro do organismo animal. Segundo a Pesquisa de Orçamento Familiar realizada na região Sudeste do Brasil, no grupo de raízes e tubérculos, a cenoura é amplamente consumida. As cenouras minimamente processadas foram acondicionadas em embalagens com atmosferas modificadas de 5% O2/10% CO2 e 21% O2 (ar sintético, e tratadas com radiação ionizante gama, fonte de césio, nas doses de 0,25, 0,50, 0,75 e 1,00kGy. Os produtos após o emprego da radiação foram armazenados em refrigeração de 5°C durante 24 dias. Os diferentes tratamentos da cenoura e o grupo controle foram avaliados através das análises de pH, sólidos solúveis totais (SST, acidez total titulável (ATT e microbiologia. Os resultados de microbiologia evidenciaram que os produtos tratados com as doses de 0,50, 0,75 e 1,0kGy apresentaram redução de 3 a 4 ciclos logarítmicos na contagem total de mesófilos (CTM logo após a irradiação e uma vida-útil de 20 dias. Não foram detectados coliformes totais e E. coli até o 24º dia. Os patógenos B. cereus, Salmonella e Estafilococos coagulase positivos em 0,1g do produto, também não foram detectados. As contagens de bactérias láticas mantiveram-se menores que 100UFC/g. O processo de irradiação em baixas doses mostra-se promissor na manutenção da qualidade e apresenta-se como uma medida alternativa na redução de perdas pós-colheita.Carrots are the mains vegetable sources of carotenoids provitamin A (a and b-carotene which might be transformed into vitamin A in animal organism. According to the Family Budget Survey (FBS, 1991 carried out in the Brazilian Southeast, within the roots and tubers group, carrots are widely consumed. The minimally processed carrots were packaging with 5% O2/10% CO2 and 21% O2 (sintetic air, and g ionizing radiation treatments was carried

  15. Uso de cobertura morta vegetal no controle da umidade e temperatura do solo, na incidência de plantas invasoras e na produção da cenoura em cultivo de verão Efficiency of mulching on soil moisture and temperature, weed control and yield of carrot in summer season

    Directory of Open Access Journals (Sweden)

    Francisco Vilela Resende

    2005-02-01

    Full Text Available Avaliaram-se os efeitos de diferentes tipos de cobertura morta de solo de origem vegetal sobre o crescimento, controle de plantas daninhas, produtividade e regime hidrotérmico do solo no cultivo da cenoura, cultivar Brasília, em um experimento conduzido no período de setembro a dezembro de 1998, em Marília, SP. O delineamento experimental utilizado foi o de blocos casualizados, com cinco tratamentos e quatro repetições em parcelas de 2 m². Estudou-se os seguintes tipos de cobertura: serragem de madeira, casca de arroz, maravalha (raspa de madeira, capim seco (Cynodon spp. e controle (solo sem cobertura morta. A utilização da cobertura morta de solo mostrou-se como uma prática vantajosa para o cultivo de verão da cenoura, reduziu a temperatura em até 3,5ºC, aumentou a retenção de umidade do solo em até 2,3% em relação ao controle e melhorou o desenvolvimento das plantas de cenoura. Houve menor incidência de plantas daninhas com o uso de maravalha e capim seco que, juntamente com a serragem também aumentaram o número de plantas colhidas. Entre os tipos de cobertura morta utilizados, a casca de arroz e a maravalha se destacaram em relação ao solo descoberto como os materiais que proporcionaram maior produtividade (112,6 e 99,6 t/ha respectivamente. O uso de cobertura morta de solo mostrou-se vantajoso em vários aspectos para cultura da cenoura, sendo técnica e economicamente viável, principalmente, em pequenas áreas e em cultivos orgânicos.The effects of different mulches were evalueted on carrot culture, cultivar Brasilia, in a experiment carried out at Marilia, São Paulo State, Brazil, from september to december/1998. The experimental design was a randomized block with four replications and size plots of 2 m². Wood dust, wood chips, dry grass (Cynodon spp., rice straw and control (soil without cover were tested and their effects on the soil hidrothermal regime, weed control, growth and yield of carrot were determined

  16. Seleção para resistência de genótipos de cenoura aos nematóides-das-galhas Selection for carrot genotypes resistance to root-knot nematodes in field and greenhouse

    Directory of Open Access Journals (Sweden)

    Giovani O da Silva

    2011-09-01

    Full Text Available Foi verificada a relação entre caracteres avaliados em campo e casa-de-vegetação, relativos à avaliação de genótipos de cenoura quanto à resistência ao nematóide-das-galhas (Meloidogyne spp., visando identificar quais caracteres possibilitam a diferenciação entre os genótipos e verificar a possibilidade de avaliação apenas em um ambiente ou a eliminação de caracteres que apresentem correlação alta. Avaliaram-se 38 progênies da população '0812518' e 31 progênies da população '0812519', além das cultivares Brasília e Kuronan como testemunhas tolerante e suscetível, respectivamente. Em campo naturalmente infestado por uma mistura de Meloidogyne incognita raça 1 e Meloidoigyne javanica, a seleção para resistência ao nematóide-das-galhas foi realizada com base na menor porcentagem de infecção na raiz principal dos genótipos de cenoura, rendimento de raiz e o fator de reprodução, enquanto que em casa-de-vegetação, para cada uma das mesmas espécies de nematóides e também para a mistura de ambas, foi medido o índice de galhas e índice de massa de ovos. Verificou-se que não houve possibilidade de seleção em apenas um dos ambientes testados ou a eliminação de caracteres, indicando que para a obtenção de cultivares mais produtivas e mais tolerantes é necessária a seleção combinada nos diferentes caracteres e ambientes. Para o experimento realizado em campo foi possível diferenciar os genótipos apenas para o rendimento de raiz. No experimento em casa-de-vegetação, para todos os caracteres foi possível identificar genótipos superiores. Porém, as médias das populações não foram melhores que a testemunha 'Brasília' da qual estas se originaram, confirmando a necessidade da busca por métodos mais eficientes de seleção.We verified the relation among the evaluated characters in field and greenhouse, concerning to the evaluation to root-knot nematode (Meloidogyne spp. for the carrot crop, to

  17. Número mínimo de famílias de meios-irmãos para avaliação de uma população de cenoura Minimum number of half-sib families to represent a carrot population

    Directory of Open Access Journals (Sweden)

    Jairo Vidal Vieira

    2006-02-01

    Full Text Available O objetivo deste trabalho foi apresentar um método de determinação do número mínimo de famílias de meios-irmãos, para representar uma população de cenoura, a fim de subsidiar o processo de obtenção de parâmetros genéticos e o desenvolvimento de novas cultivares. Foi feita uma simulação utilizando o aplicativo computacional Genes. Os resultados indicaram que o número de famílias varia conforme a característica e o parâmetro de interesse, e que 67 é o menor número de famílias de meios-irmãos, considerado adequado para representar uma população de cenoura, sob seleção para múltiplas características.The objective of this work was to present a method to determine the minimum number of half-sib families to represent a carrot population aiming to provide consistent and stable estimates of key genetic parameters, in order to develop new cultivars. A simulation technique was conducted according to the package Genes Program. The results demonstrated that the minimum number of families depended on the trait and genetic parameter used. The results of the simulation analysis indicated that 67 is the minimum number of families required to provide reliable estimate of the genetic parameters in a carrot population under multitrait selection systems.

  18. Análise sensorial de genótipos de cenoura cultivados em sistema orgânico e convencional Sensorial analysis of carrot genotypes grown under organic and conventional conditions

    Directory of Open Access Journals (Sweden)

    Assis M. Carvalho

    2005-07-01

    Full Text Available Foi realizada análise sensorial em genótipos de cenoura Alvorada, Brasília RL, Brasília Bionatur, Kuronan, Nantes e Carandaí, produzidos em sistema orgânico e convencional no Distrito Federal. No teste de comparação pareada 1, foram utilizadas raízes de Alvorada, Brasília e Nantes servidas cruas para 33 consumidores na CEASA (DF. Não foi observada diferença estatística significativa entre as amostras para preferência do consumidor. No teste de comparação pareada 2, foi utilizada a cv. Brasília, cozida no vapor e servida a 24 pessoas de um edifício residencial, em Taguatinga (DF. As amostras provenientes do sistema orgânico foram preferidas pelos consumidores. Para o teste de ordenação 1 e 2, doze pessoas não treinadas provaram amostras de Alvorada, Brasília RL, Brasília Bionatur, Kuronan, Nantes e Carandaí cozidas em água. Alvorada proveniente do sistema orgânico foi preferida pelos consumidores. No teste de comparação pareada 3, realizado em área aberta na Universidade de Brasília, foi utilizada a cv. Alvorada cozida em água e servida a 36 consumidores. Não foi observada diferença estatística significativa para preferência entre sistemas de cultivo. No teste de comparação pareada 4, realizado no restaurante da Embrapa Hortaliças, Alvorada cozida a vapor foi servida a 39 consumidores. Amostras provenientes do sistema orgânico foram preferidas pelos consumidores. Alvorada proveniente do sistema de cultivo orgânico e preparada no vapor foi preferida pelos consumidores em detrimento do mesmo material, cru ou cozido em água.Sensorial analysis was carried out in carrot genotypes Alvorada, Brasília RL, Brasília Bionatur, Kuronan, Nantes and Carandaí, grown under organic and conventional systems in Distrito Federal, Brazil. For the paired comparison test 1, uncooked samples of 'Alvorada', 'Brasília' and 'Nantes' were given to 33 consumers. There was no statistical difference among genotypes or crop system

  19. Evolução e variabilidade espacial da salinidade em Neossolo Flúvico cultivado com cenoura sob irrigação Evolution and spatial variability of salinity in a Fluvic Neossol cropped with irrigated carrot

    Directory of Open Access Journals (Sweden)

    Edivan R. de Souza

    2008-12-01

    Full Text Available Desenvolveu-se um experimento de campo com o intuito de verificar o efeito da irrigação por microaspersão, utilizando-se água de condutividade elétrica média de 1,42 dS m-1, sob as propriedades químicas de um Neossolo Flúvico cultivado com cenoura cv. Brasília. A área foi dividida em dois setores (S1 e S2, com 900 m² cada um (30 x 30 m e texturas contrastantes; no S2 adicionou-se cobertura morta aos 23 dias após a semeadura (DAS e se adotou uma fração de lixiviação de 0,20 para os dois setores. Realizaram-se duas amostragens de solo, antes da semeadura e a 96 DAS, nas camadas de 0-20 e 20-40 cm, em 49 pontos no S1 e 52 pontos no S2, segundo uma malha de 5 x 5 m. No extrato da pasta saturada foram medidos o pH e a condutividade elétrica (CEes, e determinadas as bases solúveis; determinou-se, ainda, as bases trocáveis, calculando-se a relação de adsorção de sódio e a percentagem de sódio trocável. Os dados foram analisados por estatística descritiva e geoestatística. Considerando-se a camada de 0-40 cm, a área salina no S1, inicialmente de 7,98%, aumentou para 15,09% ao final do ciclo cultural. Para o S2, a área salina passou de 5,97 para 5,52%; verificou-se, assim, a influência decisiva da textura e da cobertura morta no controle da salinidade do solo.A field experiment was carried out aiming to verify the effect of micro sprinkler irrigation, using water with an average electrical conductivity of 1.42 dS m-1, on the chemical properties of a Fluvic Neossol cropped with carrot, variety Brasília. The area was divided into two sectors (S1 and S2, each one with 900 m² (30 x 30 m and contrasting textures; at S2 mulch was added at day 23 after sowing (DAS. A leaching fraction of 0.20 was adopted for both sectors. Two soil sampling schemes were carried out, before sowing and at 96 DAS, in the 0-20 and 20-40 cm layers, at 49 points in S1 and 52 points in S2, according to a regular 5 x 5 m mesh. In the extract of saturated

  20. Viabilidad del desarrollo de alimentos funcionales frescos por incorporación de aloe vera a la matriz estructural de endibia (Cichorium intybus L. var. foliosum), brócoli (Brassica oleracea var. Itálica), coliflor (Brassica oleracea var. Botrytis) y zanahoria (Daucus carota L.) mediante la técnica de impregnación a vacío

    OpenAIRE

    SANZANA RAMOS, SIGRID XIMENA

    2010-01-01

    El vínculo que une la alimentación y la salud es un aspecto que desde hace algunos años marca la evolución de la industria de los alimentos. El origen de los alimentos funcionales, es fruto de esta preocupación, ampliando el concepto de alimentación a la posibilidad de mantener y/o mejorar la salud. Los alimentos funcionales que incluyen, según definición del ILSI, a cualquier alimento o ingrediente del mismo que pueda producir para la salud un beneficio adicional al del valor nutritivo de...

  1. Produção e qualidade de sementes e raízes de cenoura cultivada em solo com adubação orgânica e mineral Production and quality of seeds and roots of carrot cultivated under organic and mineral fertilization

    Directory of Open Access Journals (Sweden)

    Riselane de Lucena Alcântara Bruno

    2007-06-01

    Full Text Available A ausência de sementes orgânicas no mercado e a escassez de informações sobre o assunto têm sido fortes empecilhos para a produção orgânica. Avaliou-se a eficiência da adubação verde (AV, do composto orgânico (CO e do biofertilizante (B na produção da cenoura e na qualidade das sementes, comparados à adubação convencional (AC-testemunha, nos tratamentos: 1 AC; 2 AV+B via solo; 3 AV+B via planta; 4 CO+B via solo; 5 CO+B via planta; 6 CO+AV+B via solo e 7 CO+AV+B via planta. Os maiores valores morfológicos (altura, comprimento e diâmetro, de germinação e de vigor foram proporcionados pelo tratamento 5, enquanto a produção e os sólidos solúveis totais alcançaram maiores gradientes nas plantas cultivadas com o tratamento 4, superando os dados do tratamento 1. O tratamento 3 proporcionou produção de raízes com menor número de galhas de nematóide. As cenouras procedentes dos tratamentos 2 e 6 foram classificadas em tamanho curto. A decomposição do AV, associado ao B via planta, pode ter proporcionado maior resistência das cenouras aos nematóides e melhor classificação comercial. Os tratamentos orgânicos proporcionaram boa qualidade de raízes, sementes e maior produção.The inexistence of organic seeds in the market and the absence of information constitute a difficulty for the organic production. The green fertilizer efficiency (GF was evaluated, of organic compound (OC, and biofertilizer (B in carrot production and seeds quality, compared to conventional fertilizer (CF-control, through the treatments: 1 CF; 2, GF+B via soil; 3 GF+B via plant; 4 OC+B via soil; 5 OC+B via plant; 6 OC+GF+B via soil and 7 OC+GF+B via plant. Higher morphological values (height, length and diameter, of germination and vigor were given by treatment 5, while production and total soluble solids reached higher gradients when growing plants with treatment 4, upper data of treatment 1. Treatment 3 resulted in root production with lower

  2. Alterations in Co2 fixation enzymes, Phosphatase Activity and Endogenous Phytohormones in P-deficient Callus induced from phloem of carrot (Daccus Carota) Roots

    International Nuclear Information System (INIS)

    A carrot callus liquid medium culture experiment was conducted to investigate the effects of P-deficiency on cellular responses separate from the whole plant response. Carrot (Daccus carota L.) callus was induced from the secondary phloem of the tap root. When explants were supplied with one-tenth the amount of Pi supplied to control explants (40 ppm), the concentration of P in callus was reduced by about 68% in a period of three weeks. This reduction in callus P was correlated with 48% reduction in callus fresh and dry weights. This effect was mediated through a reduction in cell number/callus by 48%. Meanwhile, the cell number/mg f.wt. of callus tissue was not affected in P-deficient treatment comparing to P-sufficient one, which might refer to a direct role of P-deficiency on the reduction of cell division. Although total N and soluble protein concentrations were not affected in P-deficient callus, chlorophyll concentration was reduced. In addition higher activity of acid phosphatase was obtained in P-deficient tissue reaching about 41% over its activity in P-sufficient callus which in turn could increase recycling process of P to spare available P for the newly formed cells. This was supported by the higher value of P utilization efficiency (d.wt. produced per unit P taken up) obtained from P-deficient callus

  3. Efeito inibidor dos extratos hidroalcóolicos de coberturas mortas sobre a germinação de sementes de cenoura e alface Inhibitory effects of hydroalcoholic extracts of five plant species used as mulches on germination of lettuce and carrot seeds

    Directory of Open Access Journals (Sweden)

    Cláudio L. M. de Souza

    1999-08-01

    Full Text Available O objetivo deste trabalho foi obter a prospecção fitoquímica e avaliar o efeito inibitório dos extratos hidroalcóolicos de capim-gordura (Melinis minutiflora, capim-jaraguá (Hyparrhenia rufa, capim-colonião (Panicum maximum, mucuna (Mucuna aterrima e serrapilheira de bambu (Bambuza spp., sobre a germinação de sementes de alface e cenoura. O teste de germinação foi conduzido sobre papel umedecido com extrato das espécies citadas diluídos em 25, 50, 75 e 100 % (v/v, e água destilada. Avaliou-se a porcentagem de final e o índice de velocidade de germinação. O índice de velocidade de germinação e a porcentagem de germinação de sementes de cenoura e alface, reduziram significativamente nas diluições de 50 a 100 % (v/v em relação as demais diluições e ao controle. O extrato de mucuna apresentou significativamente maior efeito inibidor em comparação com os demais extratos testados, principalmente sobre a germinação de sementes de alface. A prospecção fitoquímica indicou a presença de classes de substâncias com potencial alelopático.Studies were undertaken to evaluate the inhibitory activity of hydroalcoholic extracts from dry mass of plant species used as mulches: Melinis minutiflora, Hyparrhenia rufa, Panicum maximum, Mucuna aterrima and bamboo leaves (Bambuza spp.. The inhibitory activity was measured on germination tests of lettuce and carrot seeds. Five extract concentrations of each species were used: 0, 25, 50, 75 and 100 % (v/v. The rate of speed germination and percentage of germination of both species decreased significatly in function of the extract concentrations in the range from 50 to 100 % (v/v. Mucuna aterrima extract was significatly more inibitory than the other extracts, mainly for lettuce seeds. Bioassays with extracts showed the presence of several groups of alleopathic compounds.

  4. Identification of Somatic Hybrids Between Panax ginseng and Daucus carrot%人参与胡萝卜体细胞杂交杂种愈伤的鉴定

    Institute of Scientific and Technical Information of China (English)

    林阅兵; 张颖; 王义; 王昱; 张美萍

    2012-01-01

    Kinship relations of Panax ginseng are relatively far from Daucus carrot.Good traits of medicinal plants such like output qualith etc controlled by multiple gene through part of the gene transfer does not reflect all the material basis of the plants.Both of the parents to nuclear genes and cytoplasmic may be involved recombination in gene fusion events to propduce large amounts of a variety of individual genetic variation. Somatic hybrids between Panax ginseng and Daucus carrot by Electric fusion,screening for group of somatic cell hybrids,to obtain new germplasm. Foster innovation of variety achieve the purpose of improved species.We obtained 8 pieces of hybrid calli clone from the 25 calli clone systems after fusion, and identificated them through the morphology, cytology, isezyme, SDS-PAGE and other methods. We analyzed the index of physiological, biochemical and active ingredients of the hybrids, the results showed that the 8 hybrid calli contained Panax ginseng saponin, the contents of the 5 calli in them were higher than the ginseng calli, and the contents of 2 calli were 1.4 times of the ginseng calli. These indicated that the secondary metabolites contents of ginseng were increased by somatic cell hybridization of ginseng and carrot, the heterosis were reflected preliminarily.%贵重中药人参与胡萝卜亲缘关系较远,药用植物的优良性状如产量、品质等均由多基因控制,通过部分基因转移不能反映中药的全部物质基础.由于双亲的核基因和胞质基因都参与了融合事件,因而会发生核基因和胞质基因的重组,产生大量多样化的遗传变异个体,筛选获得的体细胞杂种群,可进一步获得我们所期望的新的种质资源,培育创新品种,达到改良物种的目的。用电容合法对人参与胡萝卜进行体细胞融合,对融合再生的25块杂种愈伤从形态学,细胞学,同工酶电泳,SDS-PAGE电泳进行鉴定分析。结果表明有8块为

  5. Genetic parameter and correlation estimates of processing traits in half-sib progenies of tropical-adapted carrot germplasm Parâmetros genéticos e correlações entre características para processamento em progênies de meios-irmãos de germoplasma de cenoura tropical

    Directory of Open Access Journals (Sweden)

    Jairo V Vieira

    2012-03-01

    Full Text Available The estimate of the genetic parameters associated with processing (fresh-cut traits, including root length (RL, is crucial for carrot breeding programs in tropical areas. The cultivar Alvorada is an important germplasm due to its resistance to nematodes, leaf blight, heat-tolerance, and high carotenoid content. Seventy-four 'Alvorada' half-sib progenies were evaluated during the summer of 2005 in the Federal District, Brazil, in a randomized complete block design with three replications. Thirteen competitive plants in each block were randomly selected and evaluated and/or classified for RL and for number of leaves (NL, leaf length (LL, root tip type (RT, root mass (RW, crown shape (CS, root diameter (RD, and xylem diameter (XD. The Pearson's correlation coefficients and the heritability values were estimated for all traits. The path analysis was also used considering the RL trait as dependent variable. The heritability for RL ranged from 12 to 44%. For the other traits, the values ranged from 3% (RD to 79% (LL. Phenotypic and genotypic correlations among all traits were low to intermediate. Path analysis indicated positive direct relationship between RL and RW, whereas RD and XD displayed negative direct effect on RL. Longer roots had narrow diameter and narrow XD. Recurrent selection based upon either half-sib or S1 families would be more effective than mass phenotypic recurrent selection in increasing RL and to develop populations expressing multiple desirable processing traits in tropical-adapted carrot germplasm.A estimativa de parâmetros genéticos associados com caracteres de processamento industrial, incluindo comprimento de raiz (RL, é crucial para programas de melhoramento de cenoura para áreas tropicais. A cultivar Alvorada é um importante germoplasma devido à sua resistência a nematóides e queima-das-folhas, tolerância ao calor e alto conteúdo de carotenóides. Setenta e quatro progênies meio-irmãs derivadas de 'Alvorada

  6. The carrot genome sequence brings colors out of the dark.

    Science.gov (United States)

    Garcia-Mas, Jordi; Rodriguez-Concepcion, Manuel

    2016-05-27

    The genome sequence of carrot (Daucus carota L.) is the first completed for an Apiaceae species, furthering knowledge of the evolution of the important euasterid II clade. Analyzing the whole-genome sequence allowed for the identification of a gene that may regulate the accumulation of carotenoids in the root. PMID:27230684

  7. First Report of 'Candidatus Liberibacter solanacearum' in Carrots in Europe

    Science.gov (United States)

    Carrot (Daucus carota) plants exhibiting symptoms that resembled those of carrot psyllid (Trioza apicalis) damage were observed in commercial fields in southern Finland in August 2008. Carrot psyllid is a serious pest of carrots in northern and central Europe, where it can cause up to 100% yield los...

  8. First report of 'Candidatus Liberibacter solanacearum' on carrot in Africa

    Science.gov (United States)

    In March of 2014, carrot plants (Daucus carota L. var. Mascot) exhibiting symptoms of yellowing, purpling, and curling of leaves, proliferation of shoots, formation of hairy secondary roots, general stunting and plant decline were observed in commercial fields in the Gharb region of Morocco. The sym...

  9. Meloidogyne incognita nematode resistance QTL in carrot

    Science.gov (United States)

    Root-knot nematodes (Meloidogyne spp.) are major pests attacking carrots (Daucus carota) worldwide, causing galling and forking of the storage roots, rendering them unacceptable for market. Genetic resistance could significantly reduce the need for broad-spectrum soil fumigants in carrot production....

  10. First report of 'Candidatus Liberibacter solanacearum' associated with psyllid-affected carrots in Norway

    Science.gov (United States)

    Carrot (Daucus carota) plants with symptoms resembling those associated with the carrot psyllid Trioza apicalis and the bacterium “Candidatus Liberibacter solanacearum” were observed in 70-80% of commercial fields and experimental plots in southeastern Norway from late July to mid-September 2011; al...

  11. Effect of the gamma radiation of cobalt 60 on the beta carotids present in the carrot

    International Nuclear Information System (INIS)

    In the present work it was investigated the effect of the gamma radiation of cobalt 60 on the beta carotid's in the carrot (daucus carota), using for it three different radiation dose (100, 150 and 200 kilo-rad) and analyzing them by means of the liquid chromatography technique of high resolution (HPLC)

  12. GenBank blastn search result: AK064582 [KOME

    Lifescience Database Archive (English)

    Full Text Available AK064582 002-112-F03 AY007820.1 Daucus carota ATPase8 (ATP8) gene, ATP8-Sp1b allele, complete cds; chimeric... ATPase9 (ATP9) gene, ATP9-Sp3 allele, complete cds; and chimeric ATPase6 (ATP6) gen

  13. Main: ABASEED1 [PLACE

    Lifescience Database Archive (English)

    Full Text Available ABASEED1 S000011 29-Sep-1999 (last modified) kehi ABA regulation; seed expression; ...Gene: carrot Dc3; Transacting factor: bZIP ?; Contains ACGT motif; Dc3; ABA; ABRE; bZIP; seed; ACGT; carrot (Daucus carota) TGTTACGTGCC ...

  14. Association Between Pachytene Chromosomes and Linkage Groups in Carrot

    Science.gov (United States)

    The genome of carrot (Daucus carota L.) consists of ~ 480 Mb/1C organized in 9 chromosome pairs. The importance of carrots in human nutrition is triggering the development of genomic resources, including carrot linkage maps, a bacterial artificial chromosome (BAC) clone library and BAC end sequence...

  15. Transfer of resistance traits from carrot into tobacco by asymmetric somatic hybridization: Regeneration of fertile plants

    OpenAIRE

    Dudits, Denes; Maroy, Eszter; Praznovszky, Tunde; Olah, Zoltan; Gyorgyey, Janos; Cella, Rino

    1987-01-01

    Transfer of methotrexate and 5-methyltryptophan resistance from carrot (Daucus carota) to tobacco (Nicotiana tabacum) was achieved by fusion between leaf mesophyll protoplasts of tobacco and irradiated cell culture protoplasts of carrot. Some of the regenerated somatic hybrids exhibited normal tobacco morphology with coexpression and independent segregation of the transferred resistance markers. Chromosomal instability resulted in aneuploid somatic hybrids with significantly lower chromosome ...

  16. Survey of 'Candidatus Liberibacter solanacearum' in carrot crops affected by the psyllid Trioza apicalis (Hemiptera: Triozidae) in Norway

    Science.gov (United States)

    The carrot psyllid Trioza apicalis Förster (Hemiptera: Triozidae) is a serious insect pest of carrot (Daucus carota L.) in northern Europe, where it can cause up to 100% crop loss. Although it was long believed that T. apicalis causes damage to carrot by injection of toxins into the plant, it was re...

  17. Molecular mapping of vernalization requirement and fertility restoration genes in carrot

    Science.gov (United States)

    Carrot (Daucus carota L.) is a cool-season vegetable normally classified as a biennial species, requiring vernalization to induce flowering. Nevertheless, some cultivars adapted to warmer climates require less vernalization and can be classified as annual. Most modern carrot cultivars are hybrids wh...

  18. GenBank blastn search result: AK064582 [KOME

    Lifescience Database Archive (English)

    Full Text Available AK064582 002-112-F03 AY061993.1 Daucus carota ATP synthase subunit 8 (atp8-1) gene, complete cds; atp...9 and atp9/atp6 pseudogenes, complete sequence; mitochondrial genes for mitochondrial products.|PLN PLN 2e-21 Plus Plus ...

  19. Optimization of flat plate drying of carrot pomace (abstract)

    Science.gov (United States)

    Carrot (Daucus carota var. sativus) pomace is a co-product of the carrot juice and cut-carrot industry; it has high nutritional value but is currently underutilized. Drum drying is one method that could be used to dry and stabilize carrot pomace. However, optimum conditions for the dryer surface tem...

  20. Componentes genéticos e fenotípicos para caracteres de importância agronômica em população de cenoura sob seleção recorrente Genotypic and phenotypic parameters for economically important traits of carrot

    Directory of Open Access Journals (Sweden)

    Giovani Olegário da Silva

    2008-12-01

    Full Text Available O objetivo deste trabalho foi estimar os componentes genéticos e fenotípicos para caracteres em populações de cenoura, no intento de orientar estratégias de seleção. Os experimentos foram conduzidos em Lapão (BA e Embrapa Hortaliças Brasília (DF no verão de 2004. Foram avaliadas nove populações híbridas de cenoura, utilizando-se delineamento em blocos ao acaso com quatro repetições de cada tratamento de 2 m². Aos 90 dias após o plantio, 15 plantas competitivas por parcela foram colhidas e avaliadas individualmente para os caracteres rendimento de raiz, comprimento de raiz, comprimento do ombro verde, tipo de ponta, tipo de ombro, diâmetro da raiz, diâmetro do xilema da raiz, relação diâmetro do xilema/diâmetro da raiz, e cor a* (cor de cor determinado por colorimetria, variando de verde a vermelho para o xilema e floema. Os dados foram submetidos à análise de variância e foram estimadas a herdabilidade no sentido amplo na média das parcelas pelo quadrado médio e a correlação entre os caracteres. De acordo com as estimativas de herdabilidade, para os caracteres diâmetro de xilema (0,92 e 0,87, cor a* do xilema (0,96 e 0,95 e relação entre diâmetro de xilema e diâmetro de raiz (0,87 e 0,91, pode-se aplicar forte pressão de seleção nos dois locais de avaliação. O maior rendimento de raiz foi associado a maiores diâmetros de raiz e de xilema, bem como por maiores valores da relação entre diâmetro de xilema e de raiz. Raízes mais grossas são associadas a menor a* (quantidade de β-caroteno, principalmente em relação à parte da raiz que é constituída pelo xilema. Pelos valores de correlação, há indicação de que a seleção para maior teor de carotenóides não pode ser efetuada sem considerar os caracteres de diâmetro de raiz, que são importantes componentes do rendimento.The objective of this work was to estimate the genotypic and phenotypic parameters for traits of carrot populations among

  1. The Study of PEG Fusion Compared with the Electric Eusion Research Involved in Panax ginseng and Daucus carrot%人参与胡萝卜原生质体PEG融合和电融合研究的比较

    Institute of Scientific and Technical Information of China (English)

    林阅兵; 张颖; 王义; 纪冬辉; 张美萍

    2011-01-01

    由于人参与胡萝卜的双亲的核基因和胞质基因都可能参与融合事件,发生核基因和胞质基因重组,产生大量多样化的遗传变异个体,以期获得新的种质资源。以人参和胡萝卜原生质体为实验材料,筛选出适宜人参胡萝卜悬浮细胞原生质体PEG融合的PEG质量分数为50%,CaCe.2H,.O浓度为2mmol/L,PH值为10。适合人参与胡萝卜叶肉原生质体融合的电融合参数为AC强度40/cm、AC作用时间为40s,DC强度为1000V、作用时间50tzs,脉冲4次,循环2次。%Both of Panax ginseng and Daueus carrot as the parents to nuclear genes and cytoplasmic may be involved recombination in gene fusion events to propduce large amounts of a variety of individual genetic variation to obtain new germplasm. In this research, we chosed Panax ginseng and Daucus carrot protoplasts as experimental material. We obtained the best conditions for PEG fusion of ginseng and carrot:50% PEG, 2mmol/L CaCa .2H,_O, pH 10. We obtained the best conditions for pmtoplast fusion of ginseng and carrot through screening, 40/cm AC for 40s, 1000V DC for 50O.s, pulse for 4 times, two cycles.

  2. Sequence analysis of keratin-like proteins and cloning of intermediate filament-like cDNA from higher plant cells

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Two keratin-like proteins of 64 and 55 ku were purified from suspension cells of Daucus carota L.,and their partial amino acid sequences were determined.The homological analysis showed that the sequence from the 64 ku protein was highly homological to b -glucosidase,and that from the 55 ku protein had no significant homologue in GenBank.Using conservative sequence of animal IF proteins as primer,we cloned a cDNA fragment from Daucus carota L.Southern blot and Northern blot results indicated that this cDNA fragment was a single copy gene and expressed both in suspension cells and leaves.Homological analysis revealed that it had moderate homology to a variety of a -helical proteins.Our results might shed more light on molecular characterization of IF existence in higher plant.

  3. Barcoding Melting Curve Analysis for Rapid, Sensitive, and Discriminating Authentication of Saffron (Crocus sativus L.) from Its Adulterants

    OpenAIRE

    Chao Jiang; Liang Cao; Yuan Yuan; Min Chen; Yan Jin; Luqi Huang

    2014-01-01

    Saffron (Crocus sativus L.) is one of the most important and expensive medicinal spice products in the world. Because of its high market value and premium price, saffron is often adulterated through the incorporation of other materials, such as Carthamus tinctorius L. and Calendula officinalis L. flowers, Hemerocallis L. petals, Daucus carota L. fleshy root, Curcuma longa L. rhizomes, Zea may L., and Nelumbo nucifera Gaertn. stigmas. To develop a straightforward, nonsequencing method for rapi...

  4. Seed treatment technology of carrot seeds with plant volatile substances

    OpenAIRE

    Ličková, Simona

    2014-01-01

    The aim of this study is to evaluate the effect of carrot (Daucus carota L.) seed treatment using essential oil vapour phase, especially focused on finding appropriate combination of concentration, temperature and application time to decrease number of native fungi and evaluating the effect of essential oil on seed germination. Seed samples were contaminated with natural microorganisms. Essential oils of oregano (Origanum vulgare L.), clove (Syzygium aromaticum (L.) Merr. & L.M.Perry) and ci...

  5. Pembuatan Tepung Wortel serta Penetapan Kadar Protein dan Lemak

    OpenAIRE

    Ginting, Evi Ekayanti

    2016-01-01

    Carrot(Daucus carota L.) isone which a vegetablefrequently often to consumptionincluding raw engulfed or jus and usually with other vegetable. One of alternatif to grow up carrot consumption make to carrot flour can be make variation food healthy. In this study sample obtained from village of Cinta Rakyat , Berastagi, Medan. The purpose of this study is to carrot flour manufacturing and determined of protein concentration using kjedahl and fat using extraction method with soxhlet. The mil...

  6. CarrotDB: a genomic and transcriptomic database for carrot

    OpenAIRE

    Xu, Zhi-Sheng; Tan, Hua-Wei; Wang, Feng; Hou, Xi-Lin; Xiong, Ai-Sheng

    2014-01-01

    Carrot (Daucus carota L.) is an economically important vegetable worldwide and is the largest source of carotenoids and provitamin A in the human diet. Given the importance of this vegetable to humans, research and breeding communities on carrot should obtain useful genomic and transcriptomic information. The first whole-genome sequences of ‘DC-27’ carrot were de novo assembled and analyzed. Transcriptomic sequences of 14 carrot genotypes were downloaded from the Sequence Read Archive (SRA) d...

  7. OPTIMASI PROSES PEMANASAN PADA PEMBUATAN CHIPS WORTEL KAYA KAROTENOID MENGGUNAKAN RENPONSE SURFACE METHODOLOGY)

    OpenAIRE

    Suhardi 1)

    2011-01-01

    Carrot (Daucus carota) contains carotenoid pigment in the form of vitamin A of about 12.000 S.I/100 gram. Epidemiology studies show that carotenoid has many benefits for health. Carotenoid is affected by temperature during thermal process. Therefore carrot processing must be controlled to minimize carotenoid destruction during process. The aims of this research were to optimize temperature processing, time, and ratio of carrot-tapioca flour. It was assumed that carotenoid destruction can b...

  8. Impact of Biofield Treatment on Yield, Quality and Control of Nematode in Carrots

    OpenAIRE

    Trivedi, Mahendra Kumar

    2015-01-01

    This study tested the Null Hypothesis for the effect of biofield treatment when used for control of nematode on carrot crops, Daucus carota , under typical growing conditions in year 2012 at Guadalupe, California, USA. Following biofield treatment, carrot seeds were planted in replicate plots with mechanical seeder and their development was recorded compared to control seed growth from untreated plots and plots treated with the commercial standard nematicide, further Vydate L was applied thre...

  9. Sequence analysis of keratin-like proteins and cloning of intermediate filament-like cDNA from higher plant cells

    Institute of Scientific and Technical Information of China (English)

    赵大中; 陈丹英; 杨橙; 翟中和

    2000-01-01

    Two keratin-like proteins of 64 and 55 ku were purified from suspension cells of Caucus carota L, and their partial amino acid sequences were determined. The homological analysis showed that the sequence from the 64 ku protein was highly homological to p-glucosidase, and that from the 55 ku protein had no significant homologue in GenBank. Using conservative sequence of animal IF proteins as primer, we cloned a cDNA fragment from Daucus carota L. Southern blot and Northern blot results indicated that this cDNA fragment was a single copy gene and expressed both in suspension cells and leaves. Homological analysis revealed that it had moderate homology to a variety of a-helical proteins. Our results might shed more light on molecular characterization of IF existence in higher plant.

  10. Enzymatic evidence for the key role of arginine in nitrogen translocation by arbuscular mycorrhiza fungi

    DEFF Research Database (Denmark)

    Cruz, C.; Egsgaard, Helge; Trujillo, C.;

    2007-01-01

    Key enzymes of the urea cycle and N-15-labeling patterns of arginine (Arg) were measured to elucidate the involvement of Arg in nitrogen translocation by arbuscular mycorrhizal (AM) fungi. Mycorrhiza was established between transformed carrot (Daucus carota) roots and Glomus intraradices in two......- compartment petri dishes and three ammonium levels were supplied to the compartment containing the extraradical mycelium (ERM), but no roots. Time courses of specific enzyme activity were obtained for glutamine synthetase, argininosuccinate synthetase, arginase, and urease in the ERM and AM roots. 15 NH 4 1...

  11. Influencia de la distribución de las líneas de siembra en las mesetas de cultivo sobre la producción y calidad de la zanahoria cv

    OpenAIRE

    Matute García, María del Carmen

    2008-01-01

    La zanahoria (Daucus carota L.) es uno de los cultivos hortícolas en los que la producción ha sufrido mayor crecimiento en los últimos años (78% de incremento entre 1990 y 2005). Este incremento ha sido particularmente importante en Castilla y León y más concretamente en Segovia y Valladolid, provincias en las que actualmente se cultiva cerca de 1000 ha en cada una de ellas. Por la influencia que tiene en la recolección y sanidad del cultivo, en los últimos años esta siendo muy debatido el re...

  12. APLICACIÓN DE LA TECNICA DE IV GAMA PARA LA ELABORACIÓN DE ENSALADAS EVALUATION OF IV GAMA TECHNIQUE TO PREPARE VEGETABLE SALADS

    OpenAIRE

    Auris Damely García Méndez

    2008-01-01

    El propósito de la aplicación de la técnica de IV Gama en la elaboración de ensaladas listas para el consumo fresco, esta dirigido al control del deterioro en lechuga americana (Lactuca sativa), zanahoria (Daucus carota L.), radicchio (Cichorium intybus L.) y escarola (Cichorium endivia L.), destinadas a preparar ensaladas tipo “Mediterránea y Cheff”. La metodología permitió seleccionar y evaluar la técnica de IV Gama, así como las buenas prácticas de manufactura para extender la vida comerci...

  13. Aplicación de la técnica de iv gama para la elaboración de ensaladas.

    OpenAIRE

    García Méndez, Auris Damely

    2011-01-01

    El propósito de la aplicación de la técnica de IV Gama en la elaboración de ensaladas listas para el consumo fresco, está dirigido al control del deterioro en lechuga americana (Lactucasativa), zanahoria (Daucus carota L.), radicchio (Cichorium intybus L.) y escarola (Cichorium endivia L.), destinadas a preparar ensaladas tipo “Mediterránea y Cheff”. La metodología permitió seleccionar y evaluar la técnica de IV Gama, así como las buenas prácticas de manufactura para extender la vida comercia...

  14. EPR as an analytical tool in assessing the mineral nutrients and irradiated food products-vegetables

    Science.gov (United States)

    Prasuna, C. P. Lakshmi; Chakradhar, R. P. S.; Rao, J. L.; Gopal, N. O.

    2008-12-01

    EPR spectral investigations of some commonly available vegetables in south India, which are of global importance like Daucus carota (carrot), Cyamopsis tetragonoloba (cluster beans), Coccinia indica (little gourd) and Beta vulgaris (beet root) have been carried out. In all the vegetable samples a free radical corresponding to cellulose radical is observed. Almost all the samples under investigation exhibit Mn ions in different oxidation states. The temperature variation EPR studies are done and are discussed in view of the paramagnetic oxidation states. The radiation-induced defects have also been assessed by using the EPR spectra of such irradiated food products.

  15. Abilities of some higher plants to hydrolyze the acetates of phenols and aromatic-aliphatic alcohols

    Directory of Open Access Journals (Sweden)

    Agnieszka Mironowicz

    2014-02-01

    Full Text Available In the biotransformations carried out under the same conditions, the whole intact plants of Spirodela punctata, Nephrolepis exaltata, Cyrtomium falcatum, Nephrolepis cordifolia and the suspension cultures of Helianthus tuberosus, Daucus carota and Petunia hybrida hydrolyze (partially or totally the ester bonds of the acetates of phenols and aromatic-aliphatic alcohols and also the menthyl acetate. Nevertheless, the methyl esters of aromatic acids, structurally similar to the former substrates, do not undergo hydrolysis. At the same time, the viability of first four plants was observed for different levels of acetate concentration. The method of continuous preparative hydrolysis of the same acetates was worked out in Cyrtomium falcatum culture.

  16. Different responses to UV-B enhanced solar radiation in radish and carrot

    International Nuclear Information System (INIS)

    Radish (Raphanus sativus L.) and carrot (Daucus carota L.), plants with underground storage organs grown in the field, were exposed to either ambient (UVA) or 20 % UV-B (UVE) enhanced solar radiation till their root yield stage. In radish, UVE produced a significant increase in shoot and root fresh mass (FM), increase in the contents of chlorophyll, carotenoids, flavonoids, and total proteins per unit FM, Hill reaction rate, and root yield. In contrast, carrot responded negatively to UVE showing a loss in the above parameters. (author)

  17. 胡萝卜栽培技术及其食用推广%Carrot Cultivation Techniques and Its Edible Promotion

    Institute of Scientific and Technical Information of China (English)

    伍小松; 李军民; 吴家全; 肖健

    2010-01-01

    @@ 胡萝卜(carrot)为伞形花科(Umbelliferae),胡萝卜属、野胡萝卜种(胡萝卜变种)、能形成肥大肉质根的二年生草本植物.学名Daucus carota L.var.sativaDC,别名红萝卜、黄萝卜、番萝卜、丁香萝卜,胡芦菔金,赤珊瑚、黄根等.染色体数2n=2x=18.

  18. The Pasteur effect in carrot root tissue.

    Science.gov (United States)

    Faiz-Ur-Rahman, A T; Trewavas, A J; Davies, D D

    1974-09-01

    The presence of a Pasteur effect in aged discs of carrot (Daucus carota L.) storage tissue and its apparent absence in fresh discs was confirmed. Changes in the concentration of glycolytic intermediates have been determined, following the transfer of fresh and aged discs from air to nitrogen. In addition the changes in glycolytic intermediates associated with the ageing of the discs have also been measured. The results are analysed and interpreted to indicate that in aged discs the enzyme phosphofructokinase plays an important role in controlling glycolysis. In fresh discs phosphofructokinase appears to exert little control of glycolysis. The results also suggest that glycolysis may be controlled at points other than phosphofructokinase.

  19. [The in vitro action of plants on Vibrio cholerae].

    Science.gov (United States)

    Guevara, J M; Chumpitaz, J; Valencia, E

    1994-01-01

    Natural products of several plants, according to the geographic location, are used by Peruvian people in the popular treatment of diarrhea, with good success. When cholerae cases appeared in Peru, we were interested to know the "in vitro" effect against Vibrio cholerae 01, of these useful plants to treat diarrhea. The following plants were tested: Cichorium intybus, Althaea officinalis, Psorela glandulosa, Geranium maculatum, Punica granatum, Malus sativa, Cydonia oblonga, Chenopodium ambrosoides, Krameria triandria, Tea chinensis, Daucus carota, Persea gratissima, Psidium guayaba and Lippia dulcis. Decoction or infusion of the plants were used in the "in vitro" experiments. The following plants showed no "in vitro" effect against V. cholerae: Cichorium intybus, Althaea officinalis, Psorela glandulosa, Geranium maculatum, Chenopodium ambrosoides, Krameria triandria, Psidium guayaba, Lippia dulcis and Daucus carota. Decoction of Malus sativa and Cydenia oblonga showed bactericidal effect for their acidity and stone avocado (Persea gratissima) a late bactericidal effect. Tea infusión and the decoction of Punica granatum peel, showed the best bactericidal effect and we suggest to use them as to stop cholera spreading.

  20. Metabolic changes in carrot cells in response to simultaneous treatment with ultraviolet light and a fungal elicitor

    International Nuclear Information System (INIS)

    Ultraviolet light induces anthocyanin biosynthesis in cell cultures of an Afghan cultivar of Daucus carota (Daucus carota L. ssp. sativus). Simultaneous treatment with a fungal elicitor from Pythium aphanidermatum results in an inhibition of the catalytic activity of chalcone synthase (CHS), which in turn correlates with an inhibition of anthocyanin biosynthesis. On immunoblots, one isoenzyme (40 kDa) of CHS disappears upon elicitor treatment. On an mRNA level, only the mRNA for the 40-kDa-CHS is active after treatment with ultraviolet light. After inhibition of anthocyanin biosynthesis by the elicitor the enzyme protein disappears and the CHS mRNA is strongly diminished. This inhibition depends on the concentration of the elicitor. In addition, elicitor treatment leads to an induction of the general phenylpropanoid pathway as well as to the accumulation of 4-hydroxybenzoic acid which is covalently bound to wall polysaccharides of the carrot cells. The possible function of phenylalanine ammonia-lyase in providing precursors for 4-hydroxybenzoic acid is discussed

  1. Search path of a fossorial herbivore, Geomys bursarius, foraging in structurally complex plant communities

    Science.gov (United States)

    Andersen, Douglas C.

    1990-01-01

    The influence of habitat patchiness and unpalatable plants on the search path of the plains pocket gopher (Geomys bursarius) was examined in outdoor enclosures. Separate experiments were used to evaluate how individual animals explored (by tunnel excavation) enclosures free of plants except for one or more dense patches of a palatable plant (Daucus carota), a dense patch of an unpalatable species (Pastinaca sativa) containing a few palatable plants (D. carota), or a relatively sparse mixture of palatable (D. carota) and unpalatable (Raphanus sativus) species. Only two of eight individuals tested showed the predicted pattern of concentrating search effort in patches of palatable plants. The maintenance of relatively high levels of effort in less profitable sites may reflect the security afforded food resources by the solitary social system and fossorial lifestyle of G. bursarius. Unpalatable plants repelled animals under some conditions, but search paths in the sparsely planted mixed-species treatment suggest animals can use visual or other cues to orient excavations. Evidence supporting area-restricted search was weak. More information about the use of visual cues by G. bursarius and the influence of experience on individual search mode is needed for refining current models of foraging behavior in this species.

  2. Microscale extraction method for HPLC carotenoid analysis in vegetable matrices

    Directory of Open Access Journals (Sweden)

    Sidney Pacheco

    2014-10-01

    Full Text Available In order to generate simple, efficient analytical methods that are also fast, clean, and economical, and are capable of producing reliable results for a large number of samples, a micro scale extraction method for analysis of carotenoids in vegetable matrices was developed. The efficiency of this adapted method was checked by comparing the results obtained from vegetable matrices, based on extraction equivalence, time required and reagents. Six matrices were used: tomato (Solanum lycopersicum L., carrot (Daucus carota L., sweet potato with orange pulp (Ipomoea batatas (L. Lam., pumpkin (Cucurbita moschata Duch., watermelon (Citrullus lanatus (Thunb. Matsum. & Nakai and sweet potato (Ipomoea batatas (L. Lam. flour. Quantification of the total carotenoids was made by spectrophotometry. Quantification and determination of carotenoid profiles were formulated by High Performance Liquid Chromatography with photodiode array detection. Microscale extraction was faster, cheaper and cleaner than the commonly used one, and advantageous for analytical laboratories.

  3. Wild food plants used in the villages of the Lake Vrana Nature Park (northern Dalmatia, Croatia

    Directory of Open Access Journals (Sweden)

    Łukasz Łuczaj

    2013-12-01

    Full Text Available Croatia is a country of diverse plant use traditions, which are still insufficiently documented. The aim of this study was to document local traditions of using wild food plants around Lake Vrana (northern Dalmatia, Zadar region.  We interviewed 43 inhabitants of six traditional villages north of Lake Vrana. On average 12 species were listed, which in total produced an inventory of 55 food plants and 3 fungi taxa. Wild vegetables were most widely collected, particularly by older women who gathered the plants mainly when herding their flocks of sheep. Wild fruits and mushrooms were rarely collected. The former used to be an important supplementary food for children, or for everyone during times of food shortage, and the latter were relatively rare due to the dry climate and shortage of woods. The most commonly collected plants are wild vegetables: Cichorium intybus, Foeniculum vulgare, Sonchus oleraceus, Asparagus acutifolius, Papaver rhoeas, Rumex pulcher, Daucus carota, Allium ampeloprasum and Silene latifolia.

  4. Plants as biofactories: glyphosate-induced production of shikimic acid and phenolic antioxidants in wounded carrot tissue.

    Science.gov (United States)

    Becerra-Moreno, Alejandro; Benavides, Jorge; Cisneros-Zevallos, Luis; Jacobo-Velázquez, Daniel A

    2012-11-14

    The use of plants to produce chemical compounds with pharmaceutical and nutraceutical applications has intensified in recent years. In this regard, genetic engineering is the most commonly used tool to generate crop lines with enhanced concentrations of desirable chemicals. However, growing genetically modified plants is still limited because they are perceived as potential biological hazards that can create an ecological imbalance. The application of postharvest abiotic stresses on plants induces the accumulation of secondary metabolites and thus can be used as an alternative to genetic modification. The present project evaluated the feasibility of producing shikimic acid (SA) and phenolic compounds (PC) in wounded carrots ( Daucus carota ) treated with glyphosate. The spray application of a concentrated glyphosate solution on wounded carrot tissue increased the concentrations of SA and chlorogenic acid by ∼1735 and ∼5700%, respectively. The results presented herein demonstrate the potential of stressed carrot tissue as a biofactory of SA and PC.

  5. Seed Germinability of 23 Crop Species After a Decade of Storage in the National Genebank of China

    Institute of Scientific and Technical Information of China (English)

    LU Xin-xiong; CHEN Xiao-ling; GUO Ying-he

    2005-01-01

    Seed viability of 18 576 accessions of 23 crops was monitored. After 10-12 years' storage in National Crop Genebank of China (NCGC), more than 96.12% of the accessions maintained high germination percentage (>85%). The germination of 95 accessions, accounting for 0.51% of the total, declined significantly from above 80% to below 70%. For each crop of carrot (Daucus carota var. sativa DC.), lettuce (Lactuca sativa L.), cotton (Gossypium sp. L.), flax (Linum usitatissimum L.) and castor-oil plant (Ricinus communis L.), the mean monitored germination percentage declined significantly as a whole, of which carrot and lettuce seeds lost viability more rapidly. Seed initial germination percentage and pre-storage environments affect subsequent seed viability in storage.

  6. Carrot cells: a pioneering platform for biopharmaceuticals production.

    Science.gov (United States)

    Rosales-Mendoza, Sergio; Tello-Olea, Marlene Anahí

    2015-03-01

    Carrot (Daucus carota L.) is of importance in the molecular farming field as it constitutes the first plant species approved to produce biopharmaceuticals for human use. In this review, features that make carrot an advantageous species in the molecular farming field are analyzed and a description of the developments achieved with this crop thus far is presented. A guide for genetic transformation procedures is also included. The state of the art comprises ten vaccine prototypes against Measles virus, Hepatitis B virus, Human immunodeficiency virus, Yersinia pestis, Chlamydia trachomatis, Mycobacterium tuberculosis, enterotoxigenic Escherichia coli, Corynebacterium diphtheria/Clostridium tetani/Bordetella pertussis, and Helicobacter pylori; as well as the case of the glucocerebrosidase, an enzyme used for replacement therapy, and other therapeutics. Perspectives for these developments are envisioned and innovations are proposed such as the use of transplastomic technologies-, hairy roots-, and viral expression-based systems to improve yields and develop new products derived from this advantageous plant species. PMID:25572939

  7. The complete chloroplast genome of North American ginseng, Panax quinquefolius.

    Science.gov (United States)

    Han, Zeng-Jie; Li, Wei; Liu, Yuan; Gao, Li-Zhi

    2016-09-01

    We report complete nucleotide sequence of the Panax quinquefolius chloroplast genome using next-generation sequencing technology. The genome size is 156 359 bp, including two inverted repeats (IRs) of 52 153 bp, separated by the large single-copy (LSC 86 184 bp) and small single-copy (SSC 18 081 bp) regions. This cp genome encodes 114 unigenes (80 protein-coding genes, four rRNA genes, and 30 tRNA genes), in which 18 are duplicated in the IR regions. Overall GC content of the genome is 38.08%. A phylogenomic analysis of the 10 complete chloroplast genomes from Araliaceae using Daucus carota from Apiaceae as outgroup showed that P. quinquefolius is closely related to the other two members of the genus Panax, P. ginseng and P. notoginseng. PMID:27158867

  8. A high-quality carrot genome assembly provides new insights into carotenoid accumulation and asterid genome evolution.

    Science.gov (United States)

    Iorizzo, Massimo; Ellison, Shelby; Senalik, Douglas; Zeng, Peng; Satapoomin, Pimchanok; Huang, Jiaying; Bowman, Megan; Iovene, Marina; Sanseverino, Walter; Cavagnaro, Pablo; Yildiz, Mehtap; Macko-Podgórni, Alicja; Moranska, Emilia; Grzebelus, Ewa; Grzebelus, Dariusz; Ashrafi, Hamid; Zheng, Zhijun; Cheng, Shifeng; Spooner, David; Van Deynze, Allen; Simon, Philipp

    2016-06-01

    We report a high-quality chromosome-scale assembly and analysis of the carrot (Daucus carota) genome, the first sequenced genome to include a comparative evolutionary analysis among members of the euasterid II clade. We characterized two new polyploidization events, both occurring after the divergence of carrot from members of the Asterales order, clarifying the evolutionary scenario before and after radiation of the two main asterid clades. Large- and small-scale lineage-specific duplications have contributed to the expansion of gene families, including those with roles in flowering time, defense response, flavor, and pigment accumulation. We identified a candidate gene, DCAR_032551, that conditions carotenoid accumulation (Y) in carrot taproot and is coexpressed with several isoprenoid biosynthetic genes. The primary mechanism regulating carotenoid accumulation in carrot taproot is not at the biosynthetic level. We hypothesize that DCAR_032551 regulates upstream photosystem development and functional processes, including photomorphogenesis and root de-etiolation. PMID:27158781

  9. Cloning of plasma membrane H+-ATPase gene in Populus euphratica Oliv.

    Institute of Scientific and Technical Information of China (English)

    Ning De-juan; Hou Pei-chen; Hu Zan-min; Shen Xin; Chen Shao-liang

    2006-01-01

    For this paper, the plasma membrane (PM) H+-ATPase gene has been cloned from Populus euphratica Oliv. through a homology based strategy. The isolated 3,210 bp cDNA contains a single 2,862 bp open reading frame (ORF) which encodes a putative H+-ATPase protein of 953 amino acid residues, with a significant homology to plasma membrane H+-ATPase of Prunus persica,Phaseolus vulgaris, Sesbania rostrata and Daucus carota. The predicted protein has a molecular weight of 104,553 Da. The copy number analysis revealed multiple copies of the PM H+-ATPase in the P. euphratica genome after digestion of their genomic DNA by the restriction enzymes EcoRⅠ, NdeⅠ, FbaⅠ and BglⅡ, and Southern blot.

  10. Companion Cropping as Integrated Pest Management (IPM) Component for Management of Flower Thrips (Thysanoptera: Thripidae) in French Beans (Phasealous Vulgaris L.)

    International Nuclear Information System (INIS)

    Six companion crops, (Tagetes spp L. (African marigold), Daucus carota L. (carrot), Coriandrum sativum L. (coriander), Brassica spp. L. kale), capsicum spp L. (chilli) and Zea mays (maize) were evaluated for their efficacy in suppressing field populations of the French bean flower thrips, (Frankliniella occidentals (Pergande), Frankliniella schultzei (Trybom) and Megalurothrips sjostedti (trybom). The companion crops were compared to two insecticides, Labda cyhalothrin (Karate 1.75% EC) and Methiocarb (Mesurol 500 SC) and untreated mono-crop of French beans. Three of the treatments, coriander, maize and African marigold were found to be effective in that order, by repelling the pest away from the crop. It is concluded that these crops could be recommended to farmers for use and therefore are able to minimise the high use of chemical insecticides

  11. The examination of parameters for lactic acid fermentation and nutritive value of fermented juice of beetroot, carrot and brewer’s yeast autolysate

    Directory of Open Access Journals (Sweden)

    MILAN MAKSIMOVIC

    2004-09-01

    Full Text Available The conditions for lactic acid fermentation based on a mixture of beetoot juice (Beta vulgaris L. and carrot juice (Daucus carota L. and different content of brewer’s yeast autolysate with Lactobacillus plantarum A112 and with Lactobacillus acidophilus NCDO 1748 has been studied. Both cultures showed good biochemical activity in these mixtures. The production of lactic acid has been stimulated using a higher content of brewer’s yeast autolysate. In these mixtures, L. plantarum A112 showed better growth and lactic acid production than L. acidophilus NCDO 1748. From the data obtained through chemical analyses of the fermented products, it can be seen that the mixture of beetroot and carrot juice and brewer’s yeast autolysate is richer in minerals (Ca, P, Fe and b-carotene than fermented beetroot juice with the same content of brewer’s yeast autolysate.

  12. Effect of home freezing and Italian style of cooking on antioxidant activity of edible vegetables.

    Science.gov (United States)

    Danesi, F; Bordoni, A

    2008-08-01

    In this study, we analyzed the modifications of antioxidant activity consequent to 3 typical home cooking practices (steaming, boiling, and microwave cooking) in fresh and home frozen vegetables. Six different vegetable species were examined: carrots (Daucus carota L.), zucchini (Cucurbita pepo L.), tomatoes (Solanumn lycopersicum L.), green beans (Phaseolus vulgaris L.), peas (Pisum sativum L.), and yellow peppers (Capsicum annuum L.). All vegetables were conventional products and were analyzed in season to minimize differences due to agricultural practice and storage. Cooking and freezing are generally regarded as destructive to antioxidants, and this has fostered a belief among many consumers that raw vegetables are nutritionally superior to their frozen and/or cooked forms. In the current study, we provide evidence that this is not always the case. PMID:19241586

  13. Molecular Cloning and Characterization of Citrate Synthase Gene in Rice( Oryza sativa)

    Institute of Scientific and Technical Information of China (English)

    ZHANG Shan-shan; MING Feng; LU Qun; GUO Bin; SHEN Da-leng

    2005-01-01

    The full-length OsCS encoding citrate synthase was isolated from rice (Oryza sativa L. subsp. japonica). OsCS is 1477-bp long and encodes a 474 amino acid polypeptide. Its putative protein sequence is highly identical to Daucus carota, Nicotiana tabacum,Beta vulgaris subsp., Arabidopsis thaliana, and Citrus junos (>70%). The deduced amino-terminal sequence of OsCS showes characteristics of mitochondrial targeting signal. Southern blot analysis using ORF of the OsCS as the probe indicated that this gene exists in multiple copies in rice genome. The band with predicated size of 82 kD was detected by Western blot after being induced by 0.4 mmol/L IPTG.

  14. Transfer of resistance traits from carrot into tobacco by asymmetric somatic hybridization: Regeneration of fertile plants

    Science.gov (United States)

    Dudits, Denes; Maroy, Eszter; Praznovszky, Tunde; Olah, Zoltan; Gyorgyey, Janos; Cella, Rino

    1987-01-01

    Transfer of methotrexate and 5-methyltryptophan resistance from carrot (Daucus carota) to tobacco (Nicotiana tabacum) was achieved by fusion between leaf mesophyll protoplasts of tobacco and irradiated cell culture protoplasts of carrot. Some of the regenerated somatic hybrids exhibited normal tobacco morphology with coexpression and independent segregation of the transferred resistance markers. Chromosomal instability resulted in aneuploid somatic hybrids with significantly lower chromosome number than predicted by simple addition of parental chromosome number. The methotrexate resistance phenotype was correlated with the expression of carrot-specific dihydrofolate reductase as judged by isozyme and immunological characteristics of the enzyme. The genomic construct of these somatic hybrids made the transmission of the resistance character into the next sexual generation possible. Images PMID:16593902

  15. Radiosensitivity of different tissues from carrot root at different phases of growth in culture

    International Nuclear Information System (INIS)

    The present work compares the effect of γ-radiation dose and time in culture on the growth of cambium and phloem carrot (Daucus carota) root explants. It was found that the phloem is more radiosensitive than the cambium and that both tissues were more radiosensitive when irradiated on excision at the G1 phase rather than at the end of the lag phase on the ninth day of growth in culture when cells were predominantly at the G2 phase. The nuclear volumes of cells from both tissues were similar but were larger at the end of the more radioresistant lag phase than those of the G1 phase on excision. However, nuclear volume could not account for the differences in radiosensitivity between either the tissues or irradiation times in culture

  16. Effect of foliar application of selenium on its uptake and speciation in carrot

    DEFF Research Database (Denmark)

    Kápolna, Emese; Hillestrøm, Peter René; Laursen, K.H.;

    2009-01-01

    Carrot (Daucus carota) shoots were enriched by selenium using foliar application. Solutions of sodium selenite or sodium selenate at 10 and 100 mu g Se ml(-1), were sprayed on the carrot leaves and the selenium content and uptake rate of selenium were estimated by ICP-MS analysis. Anion and cation......(-1) (dry mass) in the carrot root whereas the selenium concentration in the controls was below the limit of detection at 0.045 mu g Se g(-1) (dry mass). Selenate-enriched carrot leaves accumulated as much as 80 mu g Se g(-1) (dry mass), while the selenite-enriched leaves contained approximately 50 mu...... were used for foliar application. Only selenomethionine was detected in the carrot leaves. The identity of selenomethionine contained in carrot roots and leaves was successfully confirmed by HPLC-ESI-MS/MS....

  17. Conditions Favorable for the Somatic Embryogenesis in Carrot Cell Culture Enhance Expression of the roIC Promoter-GUS Fusion Gene 1

    Science.gov (United States)

    Fujii, Nobuharu; Uchimiya, Hirofumi

    1991-01-01

    We obtained carrot (Daucus carota) cells possessing the 5′-noncoding sequence of the ORF12 gene (roIC) of TL-DNA of the Ri plasmid and a structural gene of bacterial β-glucuronidase by Agrobacterium-mediated transformation. When such cells were cultured in medium containing 2,4-dichlorophenoxyacetic acid, substantial reduction in β-glucuronidase activity was observed. Upon transferring the cells from a 2,4-D-containing medium to one devoid of 2,4-dichlorophenoxyacetic acid, enhanced expression of β-glucuronidase in somatic embryo development was recorded. Activation by gibberillic acid and suppression by abscisic acid of β-glucuronidase activities, in concord with embryogenesis, were also noted. Images Figure 2 PMID:16667958

  18. Conditions Favorable for the Somatic Embryogenesis in Carrot Cell Culture Enhance Expression of the roIC Promoter-GUS Fusion Gene.

    Science.gov (United States)

    Fujii, N; Uchimiya, H

    1991-01-01

    We obtained carrot (Daucus carota) cells possessing the 5'-noncoding sequence of the ORF12 gene (roIC) of TL-DNA of the Ri plasmid and a structural gene of bacterial beta-glucuronidase by Agrobacterium-mediated transformation. When such cells were cultured in medium containing 2,4-dichlorophenoxyacetic acid, substantial reduction in beta-glucuronidase activity was observed. Upon transferring the cells from a 2,4-D-containing medium to one devoid of 2,4-dichlorophenoxyacetic acid, enhanced expression of beta-glucuronidase in somatic embryo development was recorded. Activation by gibberillic acid and suppression by abscisic acid of beta-glucuronidase activities, in concord with embryogenesis, were also noted. PMID:16667958

  19. Transgenic Carrot Expressing Fusion Protein Comprising M. tuberculosis Antigens Induces Immune Response in Mice

    Directory of Open Access Journals (Sweden)

    Natalia V. Permyakova

    2015-01-01

    Full Text Available Tuberculosis remains one of the major infectious diseases, which continues to pose a major global health problem. Transgenic plants may serve as bioreactors to produce heterologous proteins including antibodies, antigens, and hormones. In the present study, a genetic construct has been designed that comprises the Mycobacterium tuberculosis genes cfp10, esat6 and dIFN gene, which encode deltaferon, a recombinant analog of the human γ-interferon designed for expression in plant tissues. This construct was transferred to the carrot (Daucus carota L. genome by Agrobacterium-mediated transformation. This study demonstrates that the fusion protein CFP10-ESAT6-dIFN is synthesized in the transgenic carrot storage roots. The protein is able to induce both humoral and cell-mediated immune responses in laboratory animals (mice when administered either orally or by injection. It should be emphasized that M. tuberculosis antigens contained in the fusion protein have no cytotoxic effect on peripheral blood mononuclear cells.

  20. Evaluación de dos aislamientos de Trichoderma en el control de algunos hongos patógenos

    Directory of Open Access Journals (Sweden)

    Arias Jazmín

    2000-12-01

    Full Text Available

    Se evaluaron dos cepas del hongo Trichoderma harzianum (T-2 y TA como controladores bilógicos de los hongos fitopatógenos Fusarium oxysporum, Rhizoctonia solani y Sclerotium rolfsii. Se realizaron ensayos in vitro en PDA acidificado y posteriormente in vivo en plantas de Cucurbita máxima duchesne, Pisum sativum L., Cucumis sativus L. y Daucus carota L. Se hicieron observaciones de la patogenicidad de cada hongo y de la eficacia de los antagonistas. T·2 resulto ser mejor controlador de F. oxysporum y S. rolfsi;, mientras que T-4 resulto ser mejor controlador de R. sofani. Los antagonistas atenuaron pero no anularon los efectos producidos por los patógenos en las plantas.

  1. Nutritional Evaluation of Raw Materials Entering the Structure to Mixed Fodder for the Specie Poecilia reticulata (Guppy

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    Adrian Gruber

    2011-05-01

    Full Text Available In the ornamental pisciculture is a especial emphasis on the exterior shape and color to the fishes, issues that are dependent directly to the structure of compound feeds in relation to the nutritional characteristics of the raw materials.Own research or focused on analyzing the crude chemical composition with Weende scheme (water content and dry matter, crude ash, crude protein, crude fat, crude fiber, SEN of raw materials can be used in the structure of a compound feeds for the Poecilia reticulata (guppy species, for most of these materials there are no current data in the literature.These materials were analyzed: gelatin, wheat flour, sunflower meal, soybean meal, meal Spirulina platensis, carrot (Daucus carota, Pangasius fillet, Daphnia pulex, grount dandelion (Taraxacum officinale, grount nettle (Urtica dioica and yeast.

  2. The efficacy of essential oils as natural preservatives in vegetable oil.

    Science.gov (United States)

    Mahboubi, Mohaddese; Kazempour, Nastaran; Mahboubi, Atefeh

    2014-12-01

    The efforts for finding the natural preservatives with nontoxicity and nonirritancy have encouraged the scientists to research among the medicinal plants. The preservative efficacy of Daucus carota, Ferula gummosa, Eugenium caryophyllata, Oliveria decumbens, Pelargonium graveolens, Ziziphora tenuir, Acorus calamus, and Trachyspermum ammi essential oils on challenge test's pathogens and on pathogen's inoculated vegetable oil was evaluated by antimicrobial effectiveness test. Carotol (46%), β-pinene (62.7%), eugenol (78.4%), thymol (50.6%), cis-asarone (27.5%), thymol (50.1%), and α-terpineol (19.5%) were the primary main components of D. carota, F. gummosa, E. caryophyllata, T. ammi, A. calamus, O. decumbens, and Z. tenuir essential oils, respectively. A. niger was more sensitive microorganism to oils. The antimicrobial activity of O. decumbens oil was the highest. Different concentrations of essential oils were added to the vegetable oil. The results of test on the vegetable oil showed that the combination of O. decumbens and P. graveolens oils (0.5:0.5%) had enough efficacies as natural preservative in vegetable oil. PMID:24552253

  3. Barcoding melting curve analysis for rapid, sensitive, and discriminating authentication of saffron (Crocus sativus L.) from its adulterants.

    Science.gov (United States)

    Jiang, Chao; Cao, Liang; Yuan, Yuan; Chen, Min; Jin, Yan; Huang, Luqi

    2014-01-01

    Saffron (Crocus sativus L.) is one of the most important and expensive medicinal spice products in the world. Because of its high market value and premium price, saffron is often adulterated through the incorporation of other materials, such as Carthamus tinctorius L. and Calendula officinalis L. flowers, Hemerocallis L. petals, Daucus carota L. fleshy root, Curcuma longa L. rhizomes, Zea may L., and Nelumbo nucifera Gaertn. stigmas. To develop a straightforward, nonsequencing method for rapid, sensitive, and discriminating detection of these adulterants in traded saffron, we report here the application of a barcoding melting curve analysis method (Bar-MCA) that uses the universal chloroplast plant DNA barcoding region trnH-psbA to identify adulterants. When amplified at DNA concentrations and annealing temperatures optimized for the curve analysis, peaks were formed at specific locations for saffron (81.92°C) and the adulterants: D. carota (81.60°C), C. tinctorius (80.10°C), C. officinalis (79.92°C), Dendranthema morifolium (Ramat.) Tzvel. (79.62°C), N. nucifera (80.58°C), Hemerocallis fulva (L.) L. (84.78°C), and Z. mays (84.33°C). The constructed melting curves for saffron and its adulterants have significantly different peak locations or shapes. In conclusion, Bar-MCA could be a faster and more cost-effective method to authenticate saffron and detect its adulterants. PMID:25548775

  4. Barcoding Melting Curve Analysis for Rapid, Sensitive, and Discriminating Authentication of Saffron (Crocus sativus L. from Its Adulterants

    Directory of Open Access Journals (Sweden)

    Chao Jiang

    2014-01-01

    Full Text Available Saffron (Crocus sativus L. is one of the most important and expensive medicinal spice products in the world. Because of its high market value and premium price, saffron is often adulterated through the incorporation of other materials, such as Carthamus tinctorius L. and Calendula officinalis L. flowers, Hemerocallis L. petals, Daucus carota L. fleshy root, Curcuma longa L. rhizomes, Zea may L., and Nelumbo nucifera Gaertn. stigmas. To develop a straightforward, nonsequencing method for rapid, sensitive, and discriminating detection of these adulterants in traded saffron, we report here the application of a barcoding melting curve analysis method (Bar-MCA that uses the universal chloroplast plant DNA barcoding region trnH-psbA to identify adulterants. When amplified at DNA concentrations and annealing temperatures optimized for the curve analysis, peaks were formed at specific locations for saffron (81.92°C and the adulterants: D. carota (81.60°C, C. tinctorius (80.10°C, C. officinalis (79.92°C, Dendranthema morifolium (Ramat. Tzvel. (79.62°C, N. nucifera (80.58°C, Hemerocallis fulva (L. L. (84.78°C, and Z. mays (84.33°C. The constructed melting curves for saffron and its adulterants have significantly different peak locations or shapes. In conclusion, Bar-MCA could be a faster and more cost-effective method to authenticate saffron and detect its adulterants.

  5. Evaluation of desiccated and deformed diaspores from natural building materials

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    Tamás Henn

    2015-03-01

    Full Text Available With the increasing sophistication of paleoethnobotanical methods, it is now possible to reconstruct new aspects of the day-to-day life of past peoples, and, ultimately, gain information about their cultivated plants, land-use practices, architecture, diet, and trade. Reliable identification of plant remains, however, remains essential to the study of paleoethnobotany, and there is still much to learn about precise identification. This paper describes and evaluates the most frequent types of deformed desiccated diaspores revealed from adobe bricks used in buildings in Southwestern Hungary that were built primarily between 1850 and 1950. A total of 24,634 diaspores were recovered from 333.05 kg adobe samples. These seeds and fruits belong to 303 taxa, and the majority were arable and ruderal weed species. A total of 98.97% of the diaspores were identified to species. In other cases, identification was possible only to genus or family (0.93% and 0.10% of diaspores, respectively. Difficulties in identification were caused mainly by morphological changes in the size, shape, color, and surface features of diaspores. Most diaspores were darker in color and significantly smaller than fresh or recently desiccated seeds and fruits. Surface features were often absent or fragmented. The most problematic seeds to identify were those of Centaurea cyanus, Consolida regalis, Scleranthus annuus and Daucus carota ssp. carota, which are discussed in detail. Our research aids archaeobotanists in the identification of desiccated and deformed diaspores.

  6. Barcoding melting curve analysis for rapid, sensitive, and discriminating authentication of saffron (Crocus sativus L.) from its adulterants.

    Science.gov (United States)

    Jiang, Chao; Cao, Liang; Yuan, Yuan; Chen, Min; Jin, Yan; Huang, Luqi

    2014-01-01

    Saffron (Crocus sativus L.) is one of the most important and expensive medicinal spice products in the world. Because of its high market value and premium price, saffron is often adulterated through the incorporation of other materials, such as Carthamus tinctorius L. and Calendula officinalis L. flowers, Hemerocallis L. petals, Daucus carota L. fleshy root, Curcuma longa L. rhizomes, Zea may L., and Nelumbo nucifera Gaertn. stigmas. To develop a straightforward, nonsequencing method for rapid, sensitive, and discriminating detection of these adulterants in traded saffron, we report here the application of a barcoding melting curve analysis method (Bar-MCA) that uses the universal chloroplast plant DNA barcoding region trnH-psbA to identify adulterants. When amplified at DNA concentrations and annealing temperatures optimized for the curve analysis, peaks were formed at specific locations for saffron (81.92°C) and the adulterants: D. carota (81.60°C), C. tinctorius (80.10°C), C. officinalis (79.92°C), Dendranthema morifolium (Ramat.) Tzvel. (79.62°C), N. nucifera (80.58°C), Hemerocallis fulva (L.) L. (84.78°C), and Z. mays (84.33°C). The constructed melting curves for saffron and its adulterants have significantly different peak locations or shapes. In conclusion, Bar-MCA could be a faster and more cost-effective method to authenticate saffron and detect its adulterants.

  7. Does origin always matter? Evaluating the influence of nonlocal seed provenances for ecological restoration purposes in a widespread and outcrossing plant species.

    Science.gov (United States)

    Reiker, Jutta; Schulz, Benjamin; Wissemann, Volker; Gemeinholzer, Birgit

    2015-12-01

    For restoration purposes, nature conservation generally enforces the use of local seed material based on the "local-is-best" (LIB) approach. However, in some cases recommendations to refrain from this approach have been made. Here we test if a common widespread species with no obvious signs of local adaptation may be a candidate species for abandoning LIB during restoration. Using 10 microsatellite markers we compared population genetic patterns of the generalist species Daucus carota in indigenous and formerly restored sites (nonlocal seed provenances). Gene diversity overall ranged between H e = 0.67 and 0.86 and showed no significant differences between the two groups. Hierarchical AMOVA and principal component analysis revealed very high genetic population admixture and negligible differentiation between indigenous and restored sites (F CT = 0.002). Moreover, differentiation between groups was caused by only one outlier population, where inbreeding effects are presumed. We therefore conclude that the introduction of nonlocal seed provenances in the course of landscape restoration did not jeopardize regional species persistence by contributing to inbreeding or outbreeding depressions, or any measurable adverse population genetic effect. On the basis of these results, we see no obvious objections to the current practice to use the 10-fold cheaper, nonlocal seed material of D. carota for restoration projects. PMID:27069613

  8. Palatability of weeds from different European origins to the slugs Deroceras reticulatum Müller and Arion lusitanicus Mabille

    Science.gov (United States)

    Keller, Michael; Kollmann, Johannes; Edwards, Peter J.

    1999-04-01

    As part of a study on the significance of seed provenances in schemes to enhance biodiversity in agricultural habitats, juvenile plants of Cichorium intybus, Daucus carota, Leucanthemum vulgare and Silene alba of different European origins were exposed to grazing by two slug species, Deroceras reticulatum and Arion lusitanicus. Living plants were offered in trays, either in a glasshouse ( Deroceras) or outdoors ( Arion). The amount of herbivory was origin-dependent, with higher losses for all four species from German and Hungarian provenances compared with English and Swiss plants. The main trend was similar for both slug species except in the case of Daucus, and there was a significant 'origin × plant species' interaction. We found strong correlations between provenance-specific herbivory and certain climatic characteristics of the corresponding regions, i.e. winter minimum temperatures, and dryness in spring and late summer, which are crucial for the development of slugs. The results can be interpreted in terms of a SW-NE European climatic gradient and may be a consequence of differences in the need for plant defences against herbivory by slugs. Additionally, the data on palatability were compared with susceptibility towards two parasites which occurred in a field experiment, a leaf miner on Leucanthemum vulgare and a rust fungus on Silene alba. While specific leaf mining frequencies on Leucanthemum contrasted with the palatability of the different provenances to slugs, the rust infection on Silene was low on local and German plants, and higher on the more distant provenances from England and Hungary.

  9. Identification of hairy root loci in the T-regions of Agrobacterium rhizogenes Ri plasmids.

    Science.gov (United States)

    Boulanger, F; Berkaloff, A; Richaud, F

    1986-07-01

    Agrobacterium rhizogenes induces root formation at the wound site of inoculation in plants and inserts a fragment of its plasmid (Ri) into the plant nuclear DNA. Parts of the transferred region (T-region) of the Ri plasmid of A. rhizogenes strain A4 or 8196 are cloned in Escherichia coli. Insertions of the E. coli lacZ coding region into the hybrid plasmids were made in vivo using transduction by miniMu. Twenty insertions localized in the TL-DNA of pRiA4 (or pRi1855) and 2 inserts in the T-DNA of pRi8196 were obtained in E. coli. One of the TL-DNA insertions is saved up because it is linked to an internal T-DNA deletion; the others because they confer a lactose plus phenotype on E. coli; this indicates that the T-DNA harbours sequences that are expressed in E. coli. Fifteen of these T-DNA insertions were transfered to Agrobacterium where they substitute the corresponding wild-type T-DNA of the Ri plasmid by homologous recombination. These strains corresponding to insertion-directed mutagenesis were used to inoculate Daucus carota slices and stems and leaves of Kalanchoe daigremontiana. The two insertions strains obtained in the T-DNA of pRi8196 are avirulent on K. daigremontiana; but their phenotypes differ on D. carota slices, suggesting that insertions affect distinct loci on the T-DNA involved in hairy root formation. Only one insertion out of the twenty obtained in the TL-DNA of pRiA4 (or 1855) induces a loss of virulence on leaves of K. daigremontiana. However the TL-DNA deletion harbouring strain induces a loss of virulence on D. carota and K. daigremontiana (stems and leaves), confirming the importance of the TL-DNA for hairy root induction. re]19850711 rv]19851230 ac]19860114. PMID:24307326

  10. VIABILIDADE AGRONÔMICA DE POLICULTIVOS DE RÚCULA/CENOURA/ ALFACE SOB QUANTIDADES DE FLOR-DE-SEDA E DENSIDADES POPULACIONAIS

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    LENILTON ALEX DE ARAÚJO OLIVEIRA

    2015-01-01

    Full Text Available This work aimed to study the agronomic feasibility of the arugula (A and lettuce (L bicropping intercropped with carrot (C under different amounts of roostertree incorporated into the soil and proportions of population densities among component crops in semiarid conditions of the Rio Grande do Norte state. The experimental design was randomized complete block with four replications, with the treatments arranged in a factorial 4 x 4. The first factor was constituted by the amounts of roostertree incorporated into the soil (10, 25, 40 and 55 t ha - 1 on a dry basis and the second factor by the proportions of population densities of the component crops in polyculture [(50A - 50C - 50L (%; 40A - 50C - 40L (%; 30A - 50C - 30L (% and 20A - 50C - 20L (% of the recommended populations in sole crops - RPSC]. The leafy vegetable crops were planted in two cultivations during the carrot cycle, and a joint analysis was carried out involving the two cultivations in the 4 x 4 factorial scheme. The characteristics evaluated were green mass yield (arugula, dry mass of shoots and productivity (lettuce, total, commercial and classified productivity of carrot roots. The modified monetary advantage was used to evaluate the agronomic feasibility of intercropping systems. The use of roostertree as green manure proved viable in the polyculture of arugula, carrot, and lettuce. The major agronomic perfor- mance of the arugula, carrot and lettuce in the polyculture was registered in the amount of 55 t ha - 1 of rooster- tree incorporated into the soil. The population density proportions of arugula, carrot and lettuce of 50A - 50C - 50L (% of the RPSC were those that provided the greatest agronomic feasibility of the polycultures.

  11. Actividad fitotóxica de un extracto N-Hexano obtenido de la corteza de Drimys Winteri sobre cuatro especies de malezas Phytotoxic activity of N-Hexane extract obtained from Drimys Winteri bark on four weeds

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    N. Zapata

    2011-06-01

    Full Text Available El objetivo de esta investigación fue determinar el efecto fitotóxico de un extracto obtenido con n-hexano de la corteza de Drimys winteri sobre la germinación y el crecimiento de Convolvulus arvensis, Setaria pumila, Daucus carota y Cichorium intybus. El efecto fitotóxico del extracto sobre la germinación de las malezas se determinó mediante bioensayos en placas de Petri y la aplicación del extracto en el medio de germinación en concentraciones de 100 a 1.000 mg L-1. En bioensayos en macetas, se determinó el efecto fitotóxico del extracto sobre la emergencia y crecimiento de las plántulas de malezas, en los cuales se aplicó el extracto mezclado con el sustrato de cultivo en concentraciones de 500 a 4.000 mg kg-1. También se determinó el efecto fitotóxico del extracto asperjado sobre plantas de malezas en concentraciones de 800 a 6.400 mg L-1. En los ensayos de germinación, el extracto retrasó la germinación y redujo el crecimiento de tallo y radícula de todas las malezas, el porcentaje de germinación disminuyó en todas las malezas, excepto en C. arvensis. La aplicación del extracto al sustrato de cultivo disminuyó y retrasó la emergencia de todas las malezas. Las plantas tratadas con extracto presentaron menor altura y hubo disminución de la biomasa acumulada. De igual modo, la aplicación del extracto al follaje de las malezas redujo la altura y la biomasa acumulada y llegó a causar la muerte de C. intybus, S. pumila y D. carota.The objective of this research was to determine the phytotoxic effect of the n-hexane extract obtained from the bark of Drimys winteri on germination and growth of Convolvulus arvensis, Setaria pumila, Daucus carota and Cichorium intybus. The phytotoxic effects of the extract on the germination of weeds were determined by bioassays in Petri dishes, adding the extract on the germination medium at concentrations of 100 to 1,000 mg L-1. The phytotoxic effects of the extract on the emergence and

  12. 长春花Crlea基因的克隆及原核表达初步分析%Cloning and prokaryotic expression of Crlea gene from Catharanthus roseus

    Institute of Scientific and Technical Information of China (English)

    聂明珠; 祖元刚; 房思良

    2006-01-01

    晚期胚胎丰富(Late Embryogenesis Abundant, LEA)蛋白是植物在干旱胁迫下响应并被描述为具有潜在的抗旱功能的一类重要的抗旱蛋白.通过建立干旱胁迫下长春花(Catharanthus roseus)的cDNA文库并进行测序筛选分析,首次分离得到Crlea(Crlea for Catharanthus roseus late embryogenesis abundant)全长基因.该基因具有492 bp的开放读码框,编码163个氨基酸,其中偏性氨基酸含量占总蛋白的55.9%.同源性分析表明该假定蛋白与胡萝卜(Daucus carota)LEA DC3 的同源性达69%.亲水性分析表明具有极强的亲水性.为进一步验证CrLEA蛋白的功能,构建了Crlea基因的原核表达载体并在大肠杆菌中对其表达进行了分析.结果表明,原核载体成功的表达了CrLEA蛋白,亲水性实验及热稳定性实验表明CrLEA蛋白具有极强的亲水性和热稳定性.%Late Embryogenesis Abundant (LEA) proteins are one of the important proteins in stress response which have been described as having a potential role in drought tolerance. Crlea(Crlea for Catharanthus roseus late embryogenesis abundant) gene was first cloned from cDNA library of Catharanthus roseus under drought stress through sequencing screening method. The sequence analysis of the Crlea gene showed a complete 492bp ORF encoding a putative 163 amino acids polypeptide with a biased amino acid of 55.9% to total component. Homology analysis indicated a 69% similarity between CrLEA protein and carrot (Daucus carota)LEA DC3 protein. Hydrophobicity analysis found that CrLEA protein was extremely hydrophilic. For further identifying the function of CrLEA protein, prokaryotic recombinant vector of Crlea gene was constructed and the expression in E.coli was studied. Results showed recombinant CrLEA protein was successfully expressed in E.coli. Hydrophilic and heat-stable analysis of recombinant CrLEA protein showed a strong hydrophilic and heat-stable ability.

  13. APLICACIÓN DE LA TECNICA DE IV GAMA PARA LA ELABORACIÓN DE ENSALADAS EVALUATION OF IV GAMA TECHNIQUE TO PREPARE VEGETABLE SALADS

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    Auris Damely García Méndez

    2008-12-01

    Full Text Available El propósito de la aplicación de la técnica de IV Gama en la elaboración de ensaladas listas para el consumo fresco, esta dirigido al control del deterioro en lechuga americana (Lactuca sativa, zanahoria (Daucus carota L., radicchio (Cichorium intybus L. y escarola (Cichorium endivia L., destinadas a preparar ensaladas tipo “Mediterránea y Cheff”. La metodología permitió seleccionar y evaluar la técnica de IV Gama, así como las buenas prácticas de manufactura para extender la vida comercial de las ensaladas y garantizar la seguridad alimentaria para la población potencialmente consumidora. La aplicación combinada de soluciones de cloruro de calcio al 1%, acido cítrico a 0,1% y oxido de magnesio al 0,5% contribuyo a mantener la calidad de las ensaladas por un período de 16 días bajo refrigeración a 5 + 1 °C y 95 + 5% HR. En conclusión las técnicas ensayadas, posibilitaron extender el valor comercial de estos productos.The purpose of applying the fresh-cut technique in preparing vegetable salads ready for fresh consumption, was aimed to control the damage American lettuce (Lactuca sativa; carrot (Daucus carota L; Radicchio (Cichorium intybus L and endive (Cichorium endivia L.“ Mediterranean and Cheff” style salads were prepared for evaluation. The methodology allowed selecting and evaluating fresh-cut technique as well as good manufacturing practices, to extend the commercial life, and guarantee alimentary food safety to people. Use of 1% calcium chloride; 0.1% citric acid and 0.5% magnesium oxide solutions; allowed to maintain the quality of the salads for a period of 16 up to days, under refrigeration at 5± 1ºC and 95 ± 5 % RH. Finally the assays techniques let to extend the commercial value of these vegetables.

  14. 2001: AN OVERVIEW

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    M Biggiogera

    2009-12-01

    Full Text Available Among the papers published in the European Journal of Histochemistry in 2001, several deal with plant cells. Personally, as a cell biologist mainly working with animal cells, I have always been fascinated by plant cells: the images of those beautiful nuclei are not only something to look at and marvel at. In the past few years, important indications of cell structure and function have come from plant cytology and cytochemistry (see e.g. Medina et al., 2000. Along this line, Lingua and coworkers (2001 described the changes that occur after arbuscular mychorizal fungi colonization, which can induce a strong increase in metabolism. Nuclear changes can also be induced by pathogens, as in Licopersicon esculentum (Lingua et al., 2001. In the same issue, we find other interesting papers: Balestrazzi et al. (2001 have studied the expression of DNA topoisomerase I in Daucus carota: the elucidation of the expression pattern of this gene is important in the evaluation of its physiological functions. In another paper, Bianciotto et al. (2001 studied the association of arbuscular mychorrizal fungi with rhizobacteria, which are commonly used as biopesticides and biofertilizers: the anchoring between fungi and bacteria occurs by means of extracellular polysaccharides. This could be of relevance for the production of inocula with a stable fugus-bacteria association.

  15. Residual tembotrione and atrazine in carrot.

    Science.gov (United States)

    Bontempo, Amanda F; Carneiro, Gabriella D P; Guimarães, Fernanda A R; Dos Reis, Marcelo R; Silva, Daniel V; Rocha, Bruno H; Souza, Matheus F; Sediyama, Tocio

    2016-07-01

    Carrot (Daucus carota L.) is a vegetable crop that is grown throughout the year across various regions of Brazil in rotation or in succession to other cultures. Herbicide residual effect has emerged as a concern, because of the possibility of carryover. Thus, the objective of this study was to evaluate the effect of tembotrione and atrazine residues - in mixture and isolated - on carrot planted in succession to corn. The experiment was designed in randomized blocks with five replications. Treatments consisted of tembotrione (50.4 g ha(-1)), tembotrione (100.8 g ha(-1)), tembotrione + atrazine (50.4 g ha(-1)+ 2 L ha(-1)), tembotrione + atrazine (100.8 g ha(-1)+ 2 L ha(-1)), and atrazine (2.00 L ha(-1)) applied eight months before carrot seeding, plus a control treatment with no herbicide application. Investigated variables were shoot dry mass, productivity, and classification of carrot roots. The presence of atrazine and tembotrione decreased dry mass in the area, and only tembotrione reduced total root productivity. Thus, there is a carryover effect to tembotrione application that reduces the dry matter accumulation of shoot and total productivity, and an atrazine + tembotrione (100.8 g ha(-1)) mixture reduces the total productivity after application of these herbicides to soil. PMID:27052932

  16. Low external pH replaces 2,4-D in maintaining and multiplying 2,4-D-initiated embryogenic cells of carrot

    Science.gov (United States)

    Smith, D. L.; Krikorian, A. D.

    1990-01-01

    A mixed culture comprised of both embryonic globules and nonembryogenic callus was derived from seedling hypocotyls of Daucus carota cv. Scarlet Nantes on 2,4-D- containing medium using well-established methods. Then the mixed cultures were transferred to, and serially subcultured on, a hormone-free medium near pH 4. The medium contained 1 mM NH4+ as the sole nitrogen source. When cultured in this way, embryonic globules were able to multiply without development into later embryo stages. Nonembryogenic callus did not survive. Continuous culture of embryonic globules on this low pH hormone-free medium yielded cultures consisting entirely of preglobular stage proembryos (PGSPs). PGSP cultures have been maintained as such with continuous multiplication for nearly 2 years without loss of embryogenic potential. These hormone-free-maintained PGSPs continue their development to later embryo stages when cultured on the same hormone-free medium buffered at pH 5.8. We show that hormone-free medium near pH 4 can replace 2,4-D in its ability to sustain multiplication of 2,4-D-initiated embryogenic cells of carrot at an acceptable growth rate without their development into later embryo stages. This procedure provides selective conditions that do not permit the growth of non-embryogenic cells while providing an adequate environment for embryogenic cell proliferation and should prove invaluable in studying habituation.

  17. Thioredoxin and NADP-thioredoxin reductase from cultured carrot cells

    Science.gov (United States)

    Johnson, T. C.; Cao, R. Q.; Kung, J. E.; Buchanan, B. B.

    1987-01-01

    Dark-grown carrot (Daucus carota L.) tissue cultures were found to contain both protein components of the NADP/thioredoxin system--NADP-thioredoxin reductase and the thioredoxin characteristic of heterotrophic systems, thioredoxin h. Thioredoxin h was purified to apparent homogeneity and, like typical bacterial counterparts, was a 12-kdalton (kDa) acidic protein capable of activating chloroplast NADP-malate dehydrogenase (EC 1.1.1.82) more effectively than fructose-1,6-bisphosphatase (EC 3.1.3.11). NADP-thioredoxin reductase (EC 1.6.4.5) was partially purified and found to be an arsenite-sensitive enzyme composed of two 34-kDa subunits. Carrot NADP-thioredoxin reductase resembled more closely its counterpart from bacteria rather than animal cells in acceptor (thioredoxin) specificity. Upon greening of the cells, the content of NADP-thioredoxin-reductase activity, and, to a lesser extent, thioredoxin h decreased. The results confirm the presence of a heterotrophic-type thioredoxin system in plant cells and raise the question of its physiological function.

  18. Lutein, a Natural Carotenoid, Induces α-1,3-Glucan Accumulation on the Cell Wall Surface of Fungal Plant Pathogens.

    Science.gov (United States)

    Otaka, Junnosuke; Seo, Shigemi; Nishimura, Marie

    2016-01-01

    α-1,3-Glucan, a component of the fungal cell wall, is a refractory polysaccharide for most plants. Previously, we showed that various fungal plant pathogens masked their cell wall surfaces with α-1,3-glucan to evade plant immunity. This surface accumulation of α-1,3-glucan was infection specific, suggesting that plant factors might induce its production in fungi. Through immunofluorescence observations of fungal cell walls, we found that carrot (Daucus carota) extract induced the accumulation of α-1,3-glucan on germlings in Colletotrichum fioriniae, a polyphagous fungal pathogen that causes anthracnose disease in various dicot plants. Bioassay-guided fractionation of carrot leaf extract successfully identified two active substances that caused α-1,3-glucan accumulation in this fungus: lutein, a carotenoid widely distributed in plants, and stigmasterol, a plant-specific membrane component. Lutein, which had a greater effect on C. fioriniae, also induced α-1,3-glucan accumulation in other Colletotrichum species and in the phylogenetically distant rice pathogen Cochliobolus miyabeanus, but not in the rice pathogen Magnaporthe oryzae belonging to the same phylogenetic subclass as Colletotrichum. Our results suggested that fungal plant pathogens reorganize their cell wall components in response to specific plant-derived compounds, which these pathogens may encounter during infection. PMID:27483218

  19. Evaluation of phytotoxicity effect on selected crops using treated and untreated wastewater from different configurative domestic wastewater plants.

    Science.gov (United States)

    Ravindran, B; Kumari, S K Sheena; Stenstrom, T A; Bux, F

    2016-07-01

    This study investigated the phytotoxicity effect of untreated and treated wastewater collected from two different configurations of domestic wastewater treatment plants in South Africa. The phytotoxicity effect on vegetable seed growth was studied in terms of germination index (GI), relative seed germination (RSG) and relative root elongation (RRE) using four commercial crop varieties, viz., tomato (Lycopersicon esculentum), radish (Raphanus sativus), carrot (Daucus carota) and onion (Allium cepa). According to phyototoxicity limits, 80% germination and above is regarded as non-toxic and less than 50% GI is regarded as highly toxic and not suitable for agricultural purposes. In our study, seeds were irrigated with concentrations of 25%, 50%, 75%, 100% of treated effluent (TE) and untreated effluent (UTE). The TE results were best with the highest GI (%) recorded as tomato, 177; carrot, 158.5; onion, 132; and lettuce, 124. The results of this study indicate that TE showed no phytotoxicty effects and recorded above 80% GI. The UTE irrigated crops reached a GI of only 50% and above which is clear evidence of the beneficial effect of waste water treatment. The overall results confirmed that treated wastewater has a beneficial effect on agricultural crops and can be used as a liquid fertilizer. PMID:26806819

  20. Cooling parameters for fruits and vegetables of different sizes in a hydrocooling system

    Directory of Open Access Journals (Sweden)

    Teruel Bárbara

    2004-01-01

    Full Text Available The cooling of fruits and vegetables in hydrocooling system can be a suitable technique. This work aimed to define cooling time for fruits and vegetables of different sizes, presenting practical indexes that could be used to estimate cooling time for produce with similar characteristics. Fruits (orange melon-Cucumis melo, mango-Mangifera indica, guava-Psidium guajava, orange-Citrus sinensis Osbeck, plum-Prunus domestica, lime-Citrus limon, and acerola-Prunus cerasus and vegetables (cucumber-Cucumis sativus, carrot-Daucus carota, and green bean-Phaseolus vulgaris, were cooled in a hydrocooling system at 1°C. The volume of fruits and vegetables ranged between 8.18 cm³ and 1,150.35 cm³, and between 13.06 cm³ and 438.4 cm³, respectively. Cooling time varied proportionally to produce volume (from 8.5 to 124 min for fruits, and from 1.5 to 55 min, for vegetables. The relationship between volume and time needed to cool fruits (from 1.03 min cm-3 to 0.107 min cm-3 and vegetables (from 0.06 min cm-3 to 0.12 min cm-3 is an index that could be used to estimate cooling time for fruits and vegetables with similar dimensions as those presented in this work.

  1. Sensory Quality of Orange, Purple and Yellow Carrots Stored under Controlled Atmosphere

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    Marek GAJEWSKI

    2010-12-01

    Full Text Available The influence of long-term storage of carrot (Daucus carota L. roots under normal and controlled atmosphere (CA on their sensory quality and soluble solids content was investigated. Carrot cultivars of orange (‘Nebula’, purple-orange (‘Purple Haze’ and yellow (‘Mello Yello’ colour of the roots were stored for 6 months at 0-1oC, under controlled atmosphere (CA of gas composition 5% CO2+10% O2, 2% CO2+5% O2, 5% CO2+5% O2 and at normal atmosphere. Sensory quality was evaluated with quantitative descriptive analysis method. Roots of ‘Nebula’ showed the best overall quality under normal atmosphere, although CA resulted in higher firmness and crunchiness. Roots of ‘Purple Haze’ showed the best quality under 5% CO2+5% O2 or 5% CO2+10% O2. Storage in these CA variants resulted in higher sweetness, juiciness, crunchiness and firmness. Roots of ‘Mello Yello’ showed the smallest differences in quality under CA variants. Storage of carrots in CA did not result in off-flavour or off-odour. CA-stored roots showed higher soluble solids content.

  2. Structural and functional organisation of regenerated plant protoplasts exposed to microgravity on Biokosmos 9

    Science.gov (United States)

    Klimchuk, D. A.; Kordyum, E. L.; Danevich, L. A.; Tarnavskaya, E. B.; Tairbekov, M. G.; Iversen, T.-H.; Baggerud, C.; Rasmussen, O.

    Preparatory experiments for the IML-1 mission using plant protoplasts, were flown on a 14-day flight on Biokosmos 9 in September 1989. Thirty-six hours before launch of the biosatellite, protoplasts were isolated from hypocotyl cells of rapeseed (Brassica napus) and suspension cultures of carrot (Daucus carota). Ultrastructural and fluorescence analysis of cell aggregates from these protoplasts, cultured under microgravity conditions, have been performed. In the flight samples as well as in the ground controls, a portion of the total number of protoplasts regenerated cell walls. The processes of cell differentiation and proliferation under micro-g did not differ significantly from those under normal gravity conditions. However, in micro-g differences were observed in the ultrastructure of some organelles such as plastids and mitochondria. There was also an increase in the frequency of the occurrence of folds formed by the plasmalemma together with an increase in the degree of complexity of these folds. In cell cultures developed under micro-g conditions, the calcium content tends to decrease, compared to the ground control. Different aspects of using isolated protoplasts for clarifying the mechanisms of biological effects of microgravity are discussed.

  3. Differential selection on carotenoid biosynthesis genes as a function of gene position in the metabolic pathway: a study on the carrot and dicots.

    Directory of Open Access Journals (Sweden)

    Jérémy Clotault

    Full Text Available BACKGROUND: Selection of genes involved in metabolic pathways could target them differently depending on the position of genes in the pathway and on their role in controlling metabolic fluxes. This hypothesis was tested in the carotenoid biosynthesis pathway using population genetics and phylogenetics. METHODOLOGY/PRINCIPAL FINDINGS: Evolutionary rates of seven genes distributed along the carotenoid biosynthesis pathway, IPI, PDS, CRTISO, LCYB, LCYE, CHXE and ZEP, were compared in seven dicot taxa. A survey of deviations from neutrality expectations at these genes was also undertaken in cultivated carrot (Daucus carota subsp. sativus, a species that has been intensely bred for carotenoid pattern diversification in its root during its cultivation history. Parts of sequences of these genes were obtained from 46 individuals representing a wide diversity of cultivated carrots. Downstream genes exhibited higher deviations from neutral expectations than upstream genes. Comparisons of synonymous and nonsynonymous substitution rates between genes among dicots revealed greater constraints on upstream genes than on downstream genes. An excess of intermediate frequency polymorphisms, high nucleotide diversity and/or high differentiation of CRTISO, LCYB1 and LCYE in cultivated carrot suggest that balancing selection may have targeted genes acting centrally in the pathway. CONCLUSIONS/SIGNIFICANCE: Our results are consistent with relaxed constraints on downstream genes and selection targeting the central enzymes of the carotenoid biosynthesis pathway during carrot breeding history.

  4. Ecotoxicity of neutral red (dye) and its environmental applications.

    Science.gov (United States)

    Kastury, Farzana; Juhasz, Albert; Beckmann, Sabrina; Manefield, Mike

    2015-12-01

    Neutral red (NR) is a synthetic phenazine with promising prospect in environmental biotechnology as an electron shuttle. Recently, NR injections into coal seam associated groundwater in Australia (final dissolved NR concentration: 8 µM ± 0.2) were shown to increase methanogenesis up to ten-fold. However, information about NR toxicity to ecological receptors is sorely lacking. The main aim of this study was to investigate the concentration dependent toxicity of NR in microorganisms and plants. Acute toxicity of NR was determined by the modified Microtox™ assay. Microbial viability was determined using Escherichia coli and Bacillus subtilis. Germination and early growth of plants was studied using Lactuca sativa, Daucus carota, Allium cepa and an Australian native Themeda triandra. Lastly, mutagenicity of the coal seam associated groundwater was assessed using the Ames test. The EC50 of acute NR toxicity was determined to be 0.11 mM. The EC50 of microbial viability was between 1 and 7.1mM NR. Among the concentrations tested, only 0.01, 0.10 and 100mM of NR significantly affected (peffect. A significant increase in mutagenicity was only observed in one of the three wells tested. The results suggest that the average dissolved NR concentration (8 µM ± 0.2) deployed in the field trial at Lithgow State Coal Mine, Australia, appears not to negatively impact the ecological receptors tested in this study. PMID:26247897

  5. COPPER ACCUMULATION IN SOILS AND VEGETATION OF POLLUTED AREA COPŞA MICĂ

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    Nicoleta Vrînceanu

    2010-01-01

    Full Text Available The study carried out in order to estimate the distribution and accumulation of copper in soils and vegetation fromCopşa Mică area used a radial network centered in the source of pollution – S.C. SOMETRA S.A. Copşa Mică. Soil andplant samples taken from the radial nodes of the network were analyzed to determine the content of copper. Values ofcopper content in plant ranged between 4.2 mg/kg and 97 mg/kg. Based on these results has been obtained a regressionequation that estimates the copper content in plants as function of the total copper content in soil. The spontaneousvegetation developed in the investigated area includes plants belonging to the following species: Amaranthusretroflexus, Artemisia vulgaris, Asclepias syriaca, Calamagrostis epigeios, Calamagrostis pseudophragmites, Cynodondactylon, Daucus carota, Equisetum arvense, Phragmites australis, Picris hieracioides, Setaria glauca, Sinapisarvensis, Verbascum phlomoides and Xanthium strumarium. The copper pollution doesn’t represent a major problem inCopşa Mică area.

  6. The impact of no-tillage cultivation and white mustard as a cover crop on weed infestation and yield of carrot and red beet

    Directory of Open Access Journals (Sweden)

    Andrzej Borowy

    2015-03-01

    Full Text Available In a two-year field experiment, no-tillage cultivation using white mustard (Sinapis alba L. ‘Bardena’, 30 kg ha−1, as a cover crop did not influence emergence of red beet (Beta vulgaris L. ‘Czerwona Kula REW’ and had a favorable effect on emergence of carrot (Daucus carota L. ‘Berlikumer 2 – Perfekcja REW’. However, further growth of both vegetables was significantly slower under no-tillage cultivation. Both vegetables produced a higher yield of roots and the diameter of these roots was bigger under conventional cultivation. The effect of cultivation method on the content of total nitrogen, phosphorus, potassium, calcium and magnesium in carrot and red beet leaves varied, while the content of dry matter, monosaccharides and total sugars was significantly higher in the roots of both vegetables harvested under no-tillage cultivation. The number of weeds growing on no-tilled plots covered with mustard mulch 4 weeks after seed sowing was lower by about 75%, but their fresh weight was higher more than 6 times in comparison to that under conventional cultivation. This was caused by the emergence of wintering and winter hardy weeds in places not covered by mustard plants in the autumn of the year preceding the cultivation of vegetables. Next year, they started to grow in the early spring and some of them produced a considerable amount of fresh weight and attained the flowering stage in the middle of April.

  7. Polyamines in relation to growth in carrot cell cultures.

    Science.gov (United States)

    Fallon, K M; Phillips, R

    1988-09-01

    Changes in polyamine metabolism were investigated in relation to growth of cell suspension cultures of carrot (Daucus carota, cv Chantenay). Changes in levels of the major amines putrescine and spermidine throughout the culture period correlated poorly with changes in fresh weight, but a closer correlation with the minor component spermine was observed. The arginine decarboxylase (ADC) inhibitor difluoromethylarginine (DFMA) strongly and specifically inhibited ADC activity in the supernatant, reduced the major amine (putrescine) by 95% and the total amine content by 80%. It had no effect on cell number and stimulated fresh weight by over 25% through increased cell expansion. Spermine content, in contrast, increased with DFMA concentration in parallel with fresh weight increases. Difluoromethylornithine strongly inhibited ornithine decarboxylase activity in the pellet, but had little effect on either polyamine levels or culture growth. It was concluded that little evidence for a correlation between free polyamines and cell number in carrot cultures could be detected, but that a possible correlation between spermine content and cell expansion was observed.

  8. Polyamines in Relation to Growth in Carrot Cell Cultures 1

    Science.gov (United States)

    Fallon, Kevin M.; Phillips, Richard

    1988-01-01

    Changes in polyamine metabolism were investigated in relation to growth of cell suspension cultures of carrot (Daucus carota, cv Chantenay). Changes in levels of the major amines putrescine and spermidine throughout the culture period correlated poorly with changes in fresh weight, but a closer correlation with the minor component spermine was observed. The arginine decarboxylase (ADC) inhibitor difluoromethylarginine (DFMA) strongly and specifically inhibited ADC activity in the supernatant, reduced the major amine (putrescine) by 95% and the total amine content by 80%. It had no effect on cell number and stimulated fresh weight by over 25% through increased cell expansion. Spermine content, in contrast, increased with DFMA concentration in parallel with fresh weight increases. Difluoromethylornithine strongly inhibited ornithine decarboxylase activity in the pellet, but had little effect on either polyamine levels or culture growth. It was concluded that little evidence for a correlation between free polyamines and cell number in carrot cultures could be detected, but that a possible correlation between spermine content and cell expansion was observed. PMID:16666271

  9. Biological Control of Meloidogyne hapla Using an Antagonistic Bacterium

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    Jiyeong Park

    2014-09-01

    Full Text Available We examined the efficacy of a bacterium for biocontrol of the root-knot nematode (RKN Meloidogyne hapla in carrot (Daucus carota subsp. sativus and tomato (Solanum lycopersicum. Among 542 bacterial isolates from various soils and plants, the highest nematode mortality was observed for treatments with isolate C1-7, which was identified as Bacillus cereus based on cultural and morphological characteristics, the Biolog program, and 16S rRNA sequencing analyses. The population density and the nematicidal activity of B. cereus C1-7 remained high until the end of culture in brain heart infusion broth, suggesting that it may have sustainable biocontrol potential. In pot experiments, the biocontrol efficacy of B. cereus C1-7 was high, showing complete inhibition of root gall or egg mass formation by RKN in carrot and tomato plants, and subsequently reducing RKN damage and suppressing nematode population growth, respectively. Light microscopy of RKN-infected carrot root tissues treated with C1-7 showed reduced formation of gall cells and fully developed giant cells, while extensive gall cells and fully mature giant cells with prominent cell wall ingrowths formed in the untreated control plants infected with RKNs. These histopathological characteristics may be the result of residual or systemic biocontrol activity of the bacterium, which may coincide with the biocontrol efficacies of nematodes in pots. These results suggest that B. cereus C1-7 can be used as a biocontrol agent for M. hapla.

  10. Survival of three commercially available natural enemies exposed to Michigan wildflowers.

    Science.gov (United States)

    Walton, Nathaniel J; Isaacs, Rufus

    2011-10-01

    Flowering plants are often used in habitat management programs to conserve the arthropod natural enemies of insect pests. In this study, nine species of flowering plants representing six families commonly found in North America east of the Rocky Mountains were evaluated based on how much they extended the lifespans of three commercially available natural enemy species in cages with cut flower stems compared with cages containing water only. The natural enemies used in the experiments were a lady beetle (Coleoptera: Coccinellidae: Hippodamia convergens Guérin-Méneville), a predatory bug (Heteroptera: Anthocoridae: Orius insidiosus (Say)), and an aphid parasitoid (Hymenoptera: Braconidae: Aphidius colemani Viereck). The plant species that most extended the lifespans of all three natural enemies were Monarda fistulosa L. (Lamiaceae), Solidago juncea Aiton (Asteraceae), and Daucus carota L. (Apiaceae). Agastache nepetoides (L.) Kuntze (Lamiaceae), Lobelia siphilitica L. (Campanulaceae), and Trifolium pratense L. (Fabaceae) were intermediate in their support of natural enemies. One plant species, Penstemon hirsutus (L.) Willdenow (Scrophulariaceae), did not contribute to the longevity of natural enemies any more than water alone. These results emphasize the need for multi-species evaluations of flowering plants for conservation biocontrol programs, and the variability in plant value for natural enemies.

  11. Effect of P Availability on Temporal Dynamics of Carbon Allocation and Glomus intraradices High-Affinity P Transporter Gene Induction in Arbuscular Mycorrhiza

    Science.gov (United States)

    Olsson, Pål Axel; Hansson, Maria C.; Burleigh, Stephen H.

    2006-01-01

    Arbuscular mycorrhizal (AM) fungi depend on a C supply from the plant host and simultaneously provide phosphorus to the colonized plant. We therefore evaluated the influence of external P on C allocation in monoxenic Daucus carota-Glomus intraradices cultures in an AM symbiosis. Fungal hyphae proliferated from a solid minimal medium containing colonized roots into a C-free liquid minimal medium with high or low P availability. Roots and hyphae were harvested periodically, and the flow of C from roots to fungus was measured by isotope labeling. We also measured induction of a G. intraradices high-affinity P transporter to estimate fungal P demand. The prevailing hypothesis is that high P availability reduces mycorrhizal fungal growth, but we found that C flow to the fungus was initially highest at the high P level. Only at later harvests, after 100 days of in vitro culture, were C flow and fungal growth limited at high P availability. Thus, AM fungi can benefit initially from P-enriched environments in terms of plant C allocation. As expected, the P transporter induction was significantly greater at low P availability and greatest in very young mycelia. We found no direct link between C flow to the fungus and the P transporter transcription level, which indicates that a good C supply is not essential for induction of the high-affinity P transporter. We describe a mechanism by which P regulates symbiotic C allocation, and we discuss how this mechanism may have evolved in a competitive environment. PMID:16751522

  12. Carbon Uptake and the Metabolism and Transport of Lipids in an Arbuscular Mycorrhiza1

    Science.gov (United States)

    Pfeffer, Philip E.; Douds, David D.; Bécard, Guillaume; Shachar-Hill, Yair

    1999-01-01

    Both the plant and the fungus benefit nutritionally in the arbuscular mycorrhizal symbiosis: The host plant enjoys enhanced mineral uptake and the fungus receives fixed carbon. In this exchange the uptake, metabolism, and translocation of carbon by the fungal partner are poorly understood. We therefore analyzed the fate of isotopically labeled substrates in an arbuscular mycorrhiza (in vitro cultures of Ri T-DNA-transformed carrot [Daucus carota] roots colonized by Glomus intraradices) using nuclear magnetic resonance spectroscopy. Labeling patterns observed in lipids and carbohydrates after substrates were supplied to the mycorrhizal roots or the extraradical mycelium indicated that: (a) 13C-labeled glucose and fructose (but not mannitol or succinate) are effectively taken up by the fungus within the root and are metabolized to yield labeled carbohydrates and lipids; (b) the extraradical mycelium does not use exogenous sugars for catabolism, storage, or transfer to the host; (c) the fungus converts sugars taken up in the root compartment into lipids that are then translocated to the extraradical mycelium (there being little or no lipid synthesis in the external mycelium); and (d) hexose in fungal tissue undergoes substantially higher fluxes through an oxidative pentose phosphate pathway than does hexose in the host plant. PMID:10364411

  13. Ambispora granatensis, a new arbuscular mycorrhizal fungus, associated with Asparagus officinalis in Andalucia (Spain).

    Science.gov (United States)

    Palenzuela, Javier; Barea, José-Miguel; Ferrol, Nuria; Oehl, Fritz

    2011-01-01

    A new dimorphic fungal species in the arbuscular mycorrhiza-forming Glomeromycota, Ambispora granatensis, was isolated from an agricultural site in the province of Granada (Andalucía, Spain) growing in the rhizosphere of Asparagus officinalis. It was propagated in pot cultures with Trifolium pratense and Sorghum vulgare. The fungus also colonized Ri T-DNA transformed Daucus carota roots but did not form spores in these root organ cultures. The spores of the acaulosporoid morph are 90-150 μm diam and hyaline to white to pale yellow. They have three walls and a papillae-like rough irregular surface on the outer surface of the outer wall. The irregular surface might become difficult to detect within a few hours in lactic acid-based mountings but are clearly visible in water. The structural central wall layer of the outer wall is only 0.8-1.5 μm thick. The glomoid spores are formed singly or in small, loose spore clusters of 2-10 spores. They are hyaline to pale yellow, (25)40-70 μm diam and have a bilayered spore wall without ornamentation. Nearly full length sequences of the 18S and the ITS regions of the ribosomal gene place the new fungus in a separate clade next to Ambispora fennica and Ambispora gerdemannii. The acaulosporoid spores of the new fungus can be distinguished easily from all other spores in genus Ambispora by the conspicuous thin outer wall. PMID:20952800

  14. Evaluation of native plant flower characteristics for conservation biological control of Prays oleae.

    Science.gov (United States)

    Nave, A; Gonçalves, F; Crespí, A L; Campos, M; Torres, L

    2016-04-01

    Several studies have shown that manipulating flowering weeds within an agroecosystem can have an important role in pest control by natural enemies, by providing them nectar and pollen, which are significant sources of nutrition for adults. The aim of this study was to assess if the olive moth, Prays oleae (Bernard, 1788) (Lepidoptera: Praydidae), and five of its main natural enemies, the parasitoid species Chelonus elaeaphilus Silvestri (Hymenoptera: Braconidae), Apanteles xanthostigma (Haliday) (Hymenoptera: Braconidae), Ageniaspis fuscicollis (Dalman) (Hymenoptera: Encyrtidae) and Elasmus flabellatus (Fonscolombe) (Hymenoptera: Eulophidae), as well as the predator Chrysoperla carnea (Stephens) (Neuroptera: Chrysopidae), can theoretically access the nectar from 21 flowering weeds that naturally occur in olive groves. Thus, the architecture of the flowers as well as the mouthpart structure and/or the head and thorax width of the pest and its enemies were analyzed. The results suggested that all beneficial insects were able to reach nectar of the plant species from Apiaceae family, i.e. Conopodium majus (Gouan) Loret, Daucus carota L. and Foeniculum vulgare Mill., as well as Asparagus acutifolius L., Echium plantagineum L., Capsella bursa-pastoris (L.) Medik., Raphanus raphanistrum L., Lonicera hispanica Boiss. et Reut., Silene gallica L., Spergula arvensis L., Hypericum perforatum L., Calamintha baetica Boiss. et Reut, Malva neglecta Wallr. and Linaria saxatilis (L.) Chaz. P. oleae was not able to access nectar from five plant species, namely: Andryala integrifolia L., Chondrilla juncea L., Dittrichia viscosa (L.) Greuter, Sonchus asper (L.) Hill and Lavandula stoechas L. PMID:26780918

  15. Bioaccumulation of Antimony and Arsenic in Vegetables and Health Risk Assessment in the Superlarge Antimony-Mining Area, China

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    Defang Zeng

    2015-01-01

    Full Text Available Heavy metal pollution in soils caused by mining and smelting has attracted worldwide attention for its potential health risks to residents. This paper studies the concentrations and accumulations of Sb and As in both soils and vegetables and the human health risks of Sb and As in vegetables from Xikuangshan (XKS Sb mine, Hunan, China. Results showed that the soils were severely polluted by Sb and As; Sb and As have significant positive correlation. Sb and As concentrations in vegetables were quite different: Coriandrum sativum L. was the highest in Sb, Allium fistulosum L. was the highest in As, and Brassica pekinensis L. was the lowest in both Sb and As; Daucus carota L. and Coriandrum sativum L. showed advantage in accumulating Sb and As; Coriandrum sativum L. had higher capacity of redistributing Sb and As within the plant. Health risk assessment results showed that the hazard quotient (HQ values of Sb and As in vegetables were in the ranges of 1.61–3.33 and 0.09–0.39, respectively; the chronic daily intake (CDI and hazard quotient (HQ values of Sb were over the safe limit recommended by FAO and WHO, indicating that long-term consumption of vegetables from the surrounding soils of XKS mine may bring health risks to residents.

  16. The melliferous potential of apiflora of southwestern Vojvodina (Serbia

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    Mačukanović-Jocić Marina P.

    2016-01-01

    Full Text Available The individual and community-level melliferous potential of apiflora was evaluated in southwestern Vojvodina in order to assess its significance and contribution to the bee pasture. Seven plant communities belonging to ruderal, segetal and floodplain type of vegetation, with a total of 279 plant species were registered. Apifloristic and phytocoenological investigations included the determination and analysis of honey plants using the following parameters: total number, percentage, abundance and frequency of these species in the communities, as well as their intensity of pollen and nectar production. The coenotic coefficient of melliferousness (CCm indicating the melliferous potential of each community, was calculated based on the above parameters. Although the greatest number of melliferous species was found in the ass. Chenopodio-Ambrosietum artemisiifoliae (132, the highest percentage (80% of them was registered in the ass. Consolido-Polygonetum avicularis. Considering the coefficients of nectar and pollen production, the most valuable honey plants commonly present in the majority of communities were: Cirsium arvense, Rubus caesius, Lythrum salicaria, Daucus carota, Trifolium pratense, Dipsacus laciniatus, Medicago sativa, Asclepias syriaca, Cichorium intybus and Taraxacum officinale. The low abundance and frequency of melliferous species within the Consolido-Polygonetum avicularis, Polygonetum convolvulo-avicularis and Populetum nigrae-albae communities indicated their poor contribution to the bee pasture. Within ruderal vegetation, the highest CCm was registered in Amorpho-Typhaetum, providing, theoretically, the richest food resource for the honeybees in the investigated area. [Projekat Ministarstva nauke Republike Srbije, br. 46009 i br. 173018

  17. Trypsin-induced ATPase activity in potato mitochondria

    Energy Technology Data Exchange (ETDEWEB)

    Jung, D.W.; Laties, G.G.

    1976-04-01

    Potato mitochondria (Solanum tuberosum var. Russet Burbank), which readily phosphorylate ADP in oxidative phosphorylation, show low levels of ATPase activity which is stimulated neither by Mg/sup 2 +/, 2,4-dinitrophenol, incubation with respiratory substrates, nor disruption by sonication or treatment with Triton X-100, individually or in concert. Treatment of disrupted potato mitochondria with trypsin stimulates Mg/sup 2 +/-dependent, oligomycin-sensitive ATPase activity 10- to 15-fold, suggesting the presence of an ATPase inhibitor protein. Trypsin-induced ATPase activity was unaffected by uncoupler. Oligomycin-sensitive ATPase activity decreases as exposure to trypsin is increased. Incubation at alkaline pH or heating at 60/sup 0/C for 2 minutes also activates ATPase of sonicated potato mitochondria. Disruption of cauliflower (Brassica oleracea), red sweet potato (Ipomoea batatas), and carrot (Daucus carota) mitochondria increases ATPase activity, which is further enhanced by treatment with trypsin. The significance of the tight association of the inhibitor protein and ATPase in potato mitochondria is not clear.

  18. EFFECT OF ELECTROMAGNETIC FIELD ON THE SPOILAGE FUNGI OF SOME SELECTED EDIBLE FRUITS IN SOUTHWESTERN, NIGERIA

    Directory of Open Access Journals (Sweden)

    Bamidele J. Akinyele

    2012-10-01

    Full Text Available The influence of electromagnetic field wave on the survival of spoilage fungi associated with some edible fruits consumed in southwestern, Nigeria was studied using cashew (Anacardium occidentale L., pineapple (Ananas comosus, carrot (Daucus carota, cucumber (Cucumis sativus, apple (Malus domestica and African star apple (Chrysophyllum africanum. The spoilage fungi used include the genera of Aspergillus, Penicillium, Articulospora, Mucor, Staphylotrichum, Bisbyopeltis, Fusarium, Rhizopus and a yeast, Saccharomyces cerevisiae. There was a general decrease in fungal growth as shown in the number of spores produced with increase in exposure time of isolates to electromagnetic field except in Articulospora inflata, Penicillium italicum and Mucor mucedo where there was stimulatory effect as there was increase in the fungal spores compared to the control. A decrease was also observed in growth of the fungal isolates with increase in the intensity of the electromagnetic field at voltage of 7 V to 10 V and from 10 V to 13 V. The highest percentage reduction was recorded by Bisbyopeltis phoebesii at intensity of voltage 13V after 60 minutes of exposure. Exposure of the fruits to electromagnetic field wave did not alter the nutrient components of the fruits as observed in the proximate and mineral contents of the treated and untreated fruits. The result of the study revealed that electromagnetic field wave has great potential for use in the control of fruits spoilage and food preservation.

  19. Heavy metals bioconcentration from soil to vegetables and assessment of health risk caused by their ingestion.

    Science.gov (United States)

    Garg, V K; Yadav, Poonam; Mor, Suman; Singh, Balvinder; Pulhani, Vandana

    2014-03-01

    The present study was undertaken to assess the non-carcinogenic human health risk of heavy metals through the ingestion of locally grown and commonly used vegetables viz. Raphanus sativus (root vegetable), Daucus carota (root vegetable), Benincasa hispida (fruit vegetable) and Brassica campestris leaves (leafy vegetable) in a semi-urbanized area of Haryana state, India. Heavy metal quantification of soil and vegetable samples was done using flame atomic absorption spectrophotometer. Lead, cadmium and nickel concentration in vegetable samples varied in range of 0.12-6.54 mg kg(-1), 0.02-0.67 mg kg(-1) and vegetable samples exceeded maximum permissible limit given by World Health Organization/Food and Agriculture Organization and Indian standards. Much higher concentrations of Pb (40-190.5 mg kg(-1)), Cd (0.56-9.85 mg kg(-1)) and Ni (3.21-45.87 mg kg(-1)) were reported in corresponding vegetable fields' soils. Correlation analysis revealed the formation of three primary clusters, i.e. Cu-Cd, Cd-Pb and Ni-Zn in vegetable fields' soils further supported by cluster analysis and principal component analysis. Bioconcentration factor revealed that heavy metals' uptake was more by leafy vegetable than root and fruit vegetables. Hazard index of all the vegetables was less than unity; thus, the ingestion of these vegetables is unlikely to pose health risks to the target population.

  20. Some AFLP amplicons are highly conserved DNA sequences mapping to the same linkage groups in two F2 populations of carrot

    Directory of Open Access Journals (Sweden)

    Santos Carlos A.F.

    2002-01-01

    Full Text Available Amplified fragment length polymorphism (AFLP is a fast and reliable tool to generate a large number of DNA markers. In two unrelated F2 populations of carrot (Daucus carota L., Brasilia x HCM and B493 x QAL (wild carrot, it was hypothesized that DNA 1 digested with the same restriction endonuclease enzymes and amplified with the same primer combination and 2 sharing the same position in polyacrylamide gels should be conserved sequences. To test this hypothesis AFLP fragments from polyacrylamide gels were eluted, reamplified, separated in agarose gels, purified, cloned and sequenced. Among thirty-one paired fragments from each F2 population, twenty-six had identity greater than 91% and five presented identity of 24% to 44%. Among the twenty-six conserved AFLPs only one mapped to different linkage groups in the two populations while four of the five less-conserved bands mapped to different linkage groups. Of eight SCAR (sequence characterized amplified regions primers tested, one conserved AFLP resulted in co-dominant markers in both populations. Screening among 14 carrot inbreds or cultivars with three AFLP-SCAR primers revealed clear and polymorphic PCR products, with similar molecular sizes on agarose gels. The development of co-dominant markers based on conserved AFLP fragments will be useful to detect seed mixtures among hybrids, to improve and to merge linkage maps and to study diversity and phylogenetic relationships.

  1. Formulating natural based cosmetic product - irradiated herbal lip balm

    International Nuclear Information System (INIS)

    Herbal lip balm was formulated in efforts to produce a safe product, attractive with multifunctional usage i.e. prevent chap lips, reduce mouth odour and benefits in improving the health quality. Problems faced in constructing formulations of herbal lip balm were focused to the extraction of anthocyanins, the stability of the pigments in the formulations and changes of colour during irradiation for the sterilization of herbal lip balm. Natural pigment, anthocyanin was used as a colorant agent in herbal lip balm, obtained from various herbs and vegetables i.e. Hibiscus sabdariffa L. (roselle), Brassica oleracea var. capitata f. rubra (red cabbage) and Daucus carota (carrot). Water based extraction method was used in extracting the anthocyanins. The incorporation of honey in the formulations improved the colour of the lip balm. The usage of plant based ingredient i.e. cocoa butter substituting the normal based ingredient i.e. petroleum jelly in lip balm also affecting the colour of herbal lip balm. Irradiation at 2.5, 5.0 and 10 kGy was carried out as preservation and reducing of microbial load of the herbal lip balm and changes in colour were observed in formulations irradiated at 10 kGy. (Author)

  2. Induced plant responses to pathogen attack. Analysis and heterologous expression of the key enzyme in the biosynthesis of phytoalexins in soybean (Glycine max L. Merr. cv. Harosoy 63).

    Science.gov (United States)

    Welle, R; Schröder, G; Schiltz, E; Grisebach, H; Schröder, J

    1991-03-14

    In soybean (Glycine max L.), pathogen attack induces the formation of glyceollin-type phytoalexins. The biosynthetic key enzyme is a reductase which synthesizes 4,2', 4'-trihydroxychalcone in co-action with chalcone synthase. Screening of a soybean cDNA library from elicitor-induced RNA in lambda gt11 yielded two classes of reductase-specific clones. The deduced proteins match to 100% and 95%, respectively, with 229 amino acids sequenced in the purified plant protein. Four clones of class A were expressed in Escherichia coli, and the proteins were tested for enzyme activity in extracts supplemented with chalcone synthase. All were active in 4,2',4'-trihydroxychalcone formation, and the quantification showed that shorter lengths of the cDNAs at the 5' end correlated with progressively decreasing enzyme activities. Genomic blots with DNA from plants capable of 4,2',4'-trihydroxychalcone synthesis revealed related sequences in bean (Phaseolus vulgaris L.) and peanut (Arachis hypogaea L.), but not in pea (Pisum sativum L.). No hybridization was observed with parsley (Petroselinum crispum) and carrot (Daucus carota) which synthesize other phytoalexins. The reductase protein contains a leucine-zipper motif and reveals a marked similarity with other oxidoreductases most of which are involved in carbohydrate metabolism. PMID:1840523

  3. Cultivation of carrot and its use as fooder

    International Nuclear Information System (INIS)

    Carrot (Daucus carota) is an important winter crop and used as vegetable as well as fodder for livestock. It is cultivated in temperate and sub-tropical regions of the world. Carrot is cultivated in all provinces of Pakistan. It is a cool-climate crop and develops normally in a wide range of temperatures. Root-growth is fastest at temperatures between 15 degree C and 18 degree C; carrot plant is biennial and completes its life-cycle in two years. It needs light soil, which has well manured. It grows in two ways i.e on ridges and on flat beds. Seed is planted about 1.25 to 2 cm deep, keeping row-distance 30 to 60 cm. Carrot requires abundant and well- distributed supply of water.. The weed-control during the early stage of growing-season is essential. The yields are about 20,000 to 30,000 kg per hectare. Higher yields can be obtained by using advanced agronomic practices. (author)

  4. Calmodulin stimulation of calcium transport in carrot microsomal vesicles

    International Nuclear Information System (INIS)

    ATP-dependent 45Ca2+ uptake into microsomal vesicles isolated from cultured carrot cells (Daucus carota Danvers) was stimulated 2-3 fold by 5 ug/ml calmodulin (CaM). Microsomal vesicles separated with a linear sucrose gradient showed two peaks with CaM-stimulated Ca2+ uptake activities. One peak (at 1.12 g/cc) comigrated with the activity of the antimycin A-insensitive NADH-dependent cytochrome c reductase. This transport activity was enhanced 10-20 fold by 10 mM oxalate and appeared to be associates with vesicles derived primarily from the ER. The other peak of CaM-stimulated Ca2+ uptake (at 1.17 g/cc) was not affected by oxalate. These vesicles are probably derived from the plasma membrane. Preliminary experiments with the low-density vesicles (ER) vesicles, indicate that inositol-1,4,5-trisphosphate caused a transient reduction in intravesicular Ca2+. These results are consistent with the ER being an important site of intracellular Ca2+ regulation

  5. Identification and Characterization of an 18-Kilodalton, VAMP-Like Protein in Suspension-Cultured Carrot Cells1

    Science.gov (United States)

    Gasparian, Marine; Pusterla, Michele; Baldan, Barbara; Downey, Patrick M.; Rossetto, Ornella; de Laureto, Patrizia Polverino; Filippini, Francesco; Terzi, Mario; Schiavo, Fiorella Lo

    2000-01-01

    Polyclonal antibodies raised against rat vesicle associated membrane protein-2 (VAMP-2) recognized, in carrot (Daucus carota) microsomes, two major polypeptides of 18 and 30 kD, respectively. A biochemical separation of intracellular membranes by a sucrose density gradient co-localized the two polypeptides as resident in light, dense microsomes, corresponding to the endoplasmic reticulum-enriched fractions. Purification of coated vesicles allowed us to distinguish the subcellular location of the 18-kD polypeptide from that of 30 kD. The 18-kD polypeptide is present in the non-clathrin-coated vesicle peak. Like other VAMPs, the carrot 18-kD polypeptide is proteolyzed by tetanus toxin after separation of coatomers. Amino acid sequence analysis of peptides obtained by digestion of the 18-kD carrot polypeptide with the endoproteinase Asp-N confirms it to be a member of the VAMP family, as is suggested by its molecular weight, vesicular localization, and toxin-induced cleavage. PMID:10631246

  6. INTERACCIÓN DE LA BACTERIA Gluconacetobacter diazotrophicus Y HORTALIZAS DE RAÍZ

    Directory of Open Access Journals (Sweden)

    Yoania Ríos Rocafull

    2016-01-01

    Full Text Available Gluconacetobacter diazotrophicus es una bacteria endófita que presenta dentro de sus características metabólicas, mecanismos directos e indirectos de estimulación del crecimiento vegetal. Se han obtenido resultados positivos por su aplicación, fundamentalmente, en gramíneas y viandas tropicales. Sin embargo, en hortalizas, las investigaciones de esta interacción plantamicroorganismo son escasas. El presente trabajo tuvo como objetivo evaluar el efecto de cuatro cepas de G. diazotrophicus aisladas de ecosistemas agrícolas cubanos, sobre el crecimiento de zanahoria (Daucus carota L. y remolacha (Beta vulgaris L.. Se demostró que la procedencia del microorganismo no tiene una relación directa con la especie vegetal que puede beneficiar con su interacción, ya que los mejores resultados se obtuvieron con una cepa proveniente de los frutos del mango. Esta cepa se seleccionó como promisoria para constituir el principio activo de un producto con efecto positivo sobre ambas hortalizas. Además, presentó un efecto estimulador del crecimiento mayor que el patrón de la especie bacteriana (PAL5, lo que indica la importancia del empleo de microorganismos autóctonos. Los resultados sugieren que G. diazotrophicus puede ser utilizada en la estimulación del crecimiento de hortalizas de raíz como zanahoria y remolacha y evidencian cuan compleja es la interacción planta-microorganismo.

  7. Stereoselective reduction of prochiral ketones by plant and microbial biocatalysts

    Directory of Open Access Journals (Sweden)

    K Javidnia

    2016-01-01

    Full Text Available Chiral alcohols are the key chiral building blocks to many enantiomerically pure pharmaceuticals. The biocatalytic approach in asymmetric reduction of corresponding prochiral ketones to the preparation of these optically pure substances is one of the most promising routes. The stereoselective reduction of different kinds of prochiral ketones catalyzed by various plants and microorganisms was studied in this work. Benzyl acetoacetate, methyl 3-oxopentanoate, ethyl 3-oxopentanoate, and ethyl butyryl acetate were chosen as the model substrates for β-ketoesters. Benzoyl acetonitrile, 3-chloro propiophenone, and 1-acetyl naphthalene were chosen as aromatic aliphatic ketones. Finally, 2-methyl benzophenone and 4-chloro benzophenone were selected as diaryl ketones. Plant catalysis was conducted by Daucus carota, Brassica rapa, Brassica oleracea, Pastinaca sativa, and Raphnus sativus.For microbial catalysis, Aspergillus foetidus, Penicillum citrinum, Saccharomyces carlbergensis, Pichia fermentans, and Rhodotrula glutinis were chosen. Chiral alcohols were obtained in high yields and with optical purity. A superiority in the microorganisms' performance in the bioreduction of prochiral ketones was detected. Among microorganisms, Rhodotrula glutinis showed remarkable results with nearly all substrates and is proposed for future studies.

  8. Stereoselective Reduction of Prochiral Ketones by Plant and Microbial Biocatalysts.

    Science.gov (United States)

    Javidnia, K; Faghih-Mirzaei, E; Miri, R; Attarroshan, M; Zomorodian, K

    2016-01-01

    Chiral alcohols are the key chiral building blocks to many enantiomerically pure pharmaceuticals. The biocatalytic approach in asymmetric reduction of corresponding prochiral ketones to the preparation of these optically pure substances is one of the most promising routes. The stereoselective reduction of different kinds of prochiral ketones catalyzed by various plants and microorganisms was studied in this work. Benzyl acetoacetate, methyl 3-oxopentanoate, ethyl 3-oxopentanoate, and ethyl butyryl acetate were chosen as the model substrates for β-ketoesters. Benzoyl acetonitrile, 3-chloro propiophenone, and 1-acetyl naphthalene were chosen as aromatic aliphatic ketones. Finally, 2-methyl benzophenone and 4-chloro benzophenone were selected as diaryl ketones. Plant catalysis was conducted by Daucus carota, Brassica rapa, Brassica oleracea, Pastinaca sativa, and Raphnus sativus. For microbial catalysis, Aspergillus foetidus, Penicillum citrinum, Saccharomyces carlbergensis, Pichia fermentans, and Rhodotrula glutinis were chosen. Chiral alcohols were obtained in high yields and with optical purity. A superiority in the microorganisms' performance in the bioreduction of prochiral ketones was detected. Among microorganisms, Rhodotrula glutinis showed remarkable results with nearly all substrates and is proposed for future studies. PMID:27168684

  9. Plant uptake of pentachlorophenol from sludge-amended soils

    Energy Technology Data Exchange (ETDEWEB)

    Bellin, C.A.; O' Connor, G.A.

    1990-01-01

    A greenhouse study was conducted to determine the effects of sludge on plant uptake of {sup 14}C-pentachlorophenol (PCP). Plants included tall fescue (Festuca arundinacea Schreb.), lettuce (Latuca sativa L.), carrot (Daucus carota L.), and chile pepper (Capsicum annum L.). Minimal intact PCP was detected in the fescue and lettuce by gas chromatography/mass spectrometry (GC/MS) analysis. No intact PCP was detected in the carrot tissue extracts. Chile pepper was not analyzed for intact PCP because methylene chloride extracts contained minimal {sup 14}C. The GC/MS analysis of soil extracts at harvest suggests a half-life of PCP of about 10 d independent of sludge rate or PCP loading rate. Rapid degradation of PCP in the soil apparently limited PCP availability to the plant. Bioconcentration factors (dry plant wt./initial soil PCP concentration) based on intact PCP were <0.01 for all crops, suggesting little PCP uptake. Thus, food-chain crop PCP uptake in these alkaline soils should not limit land application of sludge.

  10. Crop candidates for the bioregenerative life support systems in China

    Science.gov (United States)

    Chunxiao, Xu; Hong, Liu

    The use of plants for life support applications in space is appealing because of the multiple life support functions by the plants. Research on crops that were grown in the life support system to provide food and oxygen, remove carbon dioxide was begun from 1960. To select possible crops for research on the bioregenerative life support systems in China, criteria for the selection of potential crops were made, and selection of crops was carried out based on these criteria. The results showed that 14 crops including 4 food crops (wheat, rice, soybean and peanut) and 7 vegetables (Chinese cabbage, lettuce, radish, carrot, tomato, squash and pepper) won higher scores. Wheat ( Triticum aestivum L.), rice ( Oryza sativa L.), soybean ( Glycine max L.) and peanut ( Arachis hypogaea L.) are main food crops in China. Chinese cabbage ( Brassica campestris L. ssp. chinensis var. communis), lettuce ( Lactuca sativa L. var. longifolia Lam.), radish ( Raphanus sativus L.), carrot ( Daucus carota L. var. sativa DC.), tomato ( Lycopersicon escalentum L.), squash ( Cucurbita moschata Duch.) and pepper ( Capsicum frutescens L. var. longum Bailey) are 7 vegetables preferred by Chinese. Furthermore, coriander ( Coriandum sativum L.), welsh onion ( Allium fistulosum L. var. giganteum Makino) and garlic ( Allium sativum L.) were selected as condiments to improve the taste of space crew. To each crop species, several cultivars were selected for further research according to their agronomic characteristics.

  11. Path analysis suggests phytoene accumulation is the key step limiting the carotenoid pathway in white carrot roots

    Directory of Open Access Journals (Sweden)

    Carlos Antonio Fernandes Santos

    2005-01-01

    Full Text Available Two F2 carrot (Daucus carota L. populations (orange rooted Brasilia x very dark orange rooted High Carotene Mass - HCM cross and the dark orange rooted cultivated variety B493 x white rooted wild carrot Queen Anne's Lace - QAL cross with very unrelated genetic backgrounds were used to investigate intrinsic factors limiting carotenoid accumulation in carrots by applying phenotypic correlation and path analysis to study the relationships between major root carotenes, root color and several other morphological traits. Most of the correlations between traits were close and agreed in sign between the two populations. Root weight had a moderate to highly significant positive correlation with leaf length, root length and top and middle root diameter. Although phenotypic correlations failed to identify the order of the substrates and products in the carotenoid pathway the correct order of substrates and products (phytoene -> zeta-carotene -> lycopene was identified in the causal diagram of beta-carotene for the Brasilia x HCM population. Path analysis of beta-carotene synthesis in the B493 x QAL population suggested that selection for root carotenes had little effect on plant morphological traits. Causal model of beta-carotene and lycopene in the B493 x QAL population suggested that phytoene synthesis is the key step limiting the carotenoid pathway in white carrots. Path analysis, first presented by Sewall Wright to study quantitative traits, appears to be a powerful statistical approach for the identification of key compounds in complex pathways.

  12. Evaluation of Combined Disinfection Methods for Reducing Escherichia coli O157:H7 Population on Fresh-Cut Vegetables

    Directory of Open Access Journals (Sweden)

    Eva Petri

    2015-07-01

    Full Text Available Most current disinfection strategies for fresh-cut industry are focused on the use of different chemical agents; however, very little has been reported on the effectiveness of the hurdle technology. The effect of combined decontamination methods based on the use of different sanitizers (peroxyacetic acid and chlorine dioxide and the application of pressure (vacuum/positive pressure on the inactivation of the foodborne pathogen E. coli O157:H7 on fresh-cut lettuce (Lactuca sativa and carrots (Daucus carota was studied. Fresh produce, inoculated with E. coli O157:H7, was immersed (4 °C, 2 min in tap water (W, chlorine water (CW, chlorine dioxide (ClO2: 2 mg/L and peroxyacetic acid (PAA: 100 mg/L in combination with: (a vacuum (V: 10 mbar or (b positive pressure application (P: 3 bar. The product quality and antimicrobial effects of the treatment on bacterial counts were determined both in process washing water and on fresh-cut produce. Evidence obtained in this study, suggests that the use of combined methods (P/V + sanitizers results in a reduction on the microorganism population on produce similar to that found at atmospheric pressure. Moreover, the application of physical methods led to a significant detrimental effect on the visual quality of lettuce regardless of the solution used. Concerning the process water, PAA proved to be an effective alternative to chlorine for the avoidance of cross-contamination.

  13. Age-stage, two-sex life tables of Bactrocera cucurbitae (Coquillett) (Diptera: Tephritidae) with a discussion on the problem of applying female age-specific life tables to insect populations

    Institute of Scientific and Technical Information of China (English)

    Yu-Bing Huang; Hsin Chi

    2012-01-01

    Age-stage,two-sex life tables of the melon fly,Bactrocera cucurbitae ( Coquillett) (Diptera:Tephritidae),reared on cucumber (Cucumis sativus L.),sponge gourd (Luffa cylindrica Roem) and a carrot medium (mashed Daucus carota L.mixed with sucrose and yeast hydrolysate) were constructed under laboratory conditions at 25 ± 1 ℃,65% ± 0.5%relative humidity,and a photoperiod 12 ∶ 12h (L ∶ D).The intrinsic rates of increase of B.cucurbitae were 0.144 6,0.141 2 and 0.068 8 days on cucumber,sponge gourd,and carrot medium,respectively.The highest net reproduction rate was 172 offspring per fly reared on sponge gourd.The mean generation times of B.cucurbitae ranged from 34 days reared on cucumber to 56 days reared on carrot medium.The life history raw data was analyzed using the traditional female age-specific life table and compared to results obtained using the age-stage,two-sex life table.When the age-specific female life table is applied to an age-stage-structured two-sex population,survival and fecundity curves will be improperly manipulated due to an inability to include variation in preadult development time.We discussed different interpretations of the relationship between the net reproductive rate and the intrinsic rate of increase to clarify possible misunderstanding in the literature.

  14. Calmodulin immunolocalization to cortical microtubules is calcium independent

    Energy Technology Data Exchange (ETDEWEB)

    Fisher, D.D.; Cyr, R.J.

    1992-01-01

    Calcium affects the stability of cortical microtubules (MTs) in lysed protoplasts. This calmodulin (CaM)-mediated interaction may provide a mechanism that serves to integrate cellular behavior with MT function. To test the hypothesis that CaM associates with these MTs, monoclonal antibodies were produced against CaM, and one (designated mAb1D10), was selected for its suitability as an immunocytochemical reagent. It is shown that CaM associates with the cortical Mats of cultured carrot (Daucus carota L.) and tobacco (Nicotiana tobacum L.) cells. Inasmuch as CaM interacts with calcium and affects the behavior of these Mats, we hypothesized that calcium would alter this association. To test this, protoplasts containing taxol-stabilized Mats were lysed in the presence of various concentrations of calcium and examined for the association of Cam with cortical Mats. At 1 [mu]M calcium, many protoplasts did not have CaM in association with the cortical Mats, while at 3.6 [mu]M calcium, this association was completely abolished. The results are discussed in terms of a model in which CaM associates with Mats via two types of interactions; one calcium dependent and one independent.

  15. Calmodulin immunolocalization to cortical microtubules is calcium independent

    Energy Technology Data Exchange (ETDEWEB)

    Fisher, D.D.; Cyr, R.J.

    1992-12-31

    Calcium affects the stability of cortical microtubules (MTs) in lysed protoplasts. This calmodulin (CaM)-mediated interaction may provide a mechanism that serves to integrate cellular behavior with MT function. To test the hypothesis that CaM associates with these MTs, monoclonal antibodies were produced against CaM, and one (designated mAb1D10), was selected for its suitability as an immunocytochemical reagent. It is shown that CaM associates with the cortical Mats of cultured carrot (Daucus carota L.) and tobacco (Nicotiana tobacum L.) cells. Inasmuch as CaM interacts with calcium and affects the behavior of these Mats, we hypothesized that calcium would alter this association. To test this, protoplasts containing taxol-stabilized Mats were lysed in the presence of various concentrations of calcium and examined for the association of Cam with cortical Mats. At 1 {mu}M calcium, many protoplasts did not have CaM in association with the cortical Mats, while at 3.6 {mu}M calcium, this association was completely abolished. The results are discussed in terms of a model in which CaM associates with Mats via two types of interactions; one calcium dependent and one independent.

  16. Low-dose irradiation of vegetable seeds: the effects on N and P uptake

    International Nuclear Information System (INIS)

    Seed irradiation resulted in a random, infrequent and irregular pattern of both increases and decreases in plant uptake of fertilizer N and P, but in general did not change any yield parameter. Root distribution of the four vegetable cultivars was unaffected by seed irradiation. The percent utilization of the applied fertilizer N ranged from approximately 40% for the corn (Zea mays L. var. rugosa Bonaf.) crop to a low of 6% for the onions (Allium cepa L.) and carrots (Daucus carota L. var. sativa, DC.). Corresponding values for fertilizer P were 10 and 2, respectively. The reasons for the low efficiency of fertilizer N and P uptake by onions and carrots require further study. The isotope composition was identical for the various plant parts of any one cultivar. It is therefore necessary to analyze only one plant part, preferably that containing the highest percent of the particular nutrient, in order to obtain a measure of the isotope dilution throughout the above-ground plant parts. (author)

  17. Response of Listeria monocytogenes-inoculated leafy salad vegetables following irradiation and refrigerated storage under modified atmosphere. Section 1. Radiation sensitivity and quality of fresh cut vegetables exposed to gamma irradiation

    International Nuclear Information System (INIS)

    This section summarizes research on quality of irradiated vegetables. Thirteen fresh-cut (minimally processed) vegetables (broccoli (Brassica oleracea italica), cilantro (Coriandrum sativum), red cabbage (Brassica oleracea capitata), endive (Cichorium endivia), parsley (Petroselinum crispum), green and red leaf lettuce (L. sativa), Iceberg (Lactuca sativa var. capitata) and Romaine lettuce (Lactuca sativa), spinach (Spinacia oleracea), carrots (Daucus carota), green onions, (Allium cepa) and celery (Apium graveolens dulce) plus alfalfa sprouts (Medicago sativa) were gamma irradiated at doses up to 3 kGy at 0.5 kGy intervals. The samples were then stored in air at 4 deg. C for 14 days. At the beginning and end of 14 days, electrolyte leakage, visual quality, and sogginess were assessed. Results showed that electrolyte leakage of vegetables increased linearly with increasing radiation doses when measured immediately after irradiation. Radiation dose threshold, defined as the dose at which electrolyte leakage was significantly (P<0.05) increased, varied among vegetables, ranging from 2.44 kGy for broccoli to 0.60 kGy for carrots. Irradiation had no effect on visual quality on the day of irradiation. After 14 days of storage, the responses of individual vegetables to ionizing radiation varied greatly. Irradiation, especially at lower doses, improved visual quality, and reduced sogginess and electrolyte leakage of many vegetables. It appears that most tested vegetables can tolerate 0.6 kGy radiation based on appearance and electrolyte leakage measurements. The implication and limitation of the results are discussed. (author)

  18. Plant extracts as radioprotectors

    International Nuclear Information System (INIS)

    Several studies show that the extracts of some plants, namely containing vitamins or sulfide components, have radioprotection properties against the effects of ionizing radiation. In Syria, many of hates plants are available. This experiment was conducted in order to test the ability of ten different plants to protect against the radiation damages. These plants are Daucus carota L., Brassica oleracea L, Aloe vera L., Opuntia ficus-indica, Allium cepa L., Capsicum annuum L., Scilla maritima L., Allium sativum L., Rubus sanctus L. and Rosa canina L.Their effects on the protection of E. Coli growth after the exposure to L.D 50 of gamma radiation (100 Gy) were investigated . Two concentrations to each plant extract were tested, both were than 1%. Our results are indicating that the protection depend on plant. The radioprotection factors were ranged between 1.42 to 2.39. The best results were obtained by using the extract of Allium sativum L. (2.01), Opuntia ficus-indica (2.14) and Capsiucum annuum L. (2.39). (author) 16 refs., 2 tabs., 4 figs

  19. Plant extracts as radioprotectors

    International Nuclear Information System (INIS)

    Several studies show that the extracts of some plants, namely containing vitamins or sulfide components, have radioprotection properties against the effects of ionizing radiation. In Syria, many of hates plants are available. This experiment was conducted in order to test the ability of ten different plants to protect against the radiation damages. These plants are Daucus carota L., Brassica oleracea L, Aloe vera L., Opuntia ficus-indica, Allium cepa L., Capsicum annuum L., Scilla maritima L., Allium sativum L., Rubus sanctus L. and Rosa canina L.Their effects on the protection of E. Coli growth after the exposure to L.D 50 of gamma radiation (100 Gy) were investigated . Two concentrations to each plant extract were tested, both were than 1%. Our results are indicating that the protection depend on plant. The radioprotection factors were ranged between 1.42 to 2.39. The best results were obtained by using the extract of Allium sativum L. (2.01), Opuntia ficus-indica (2.14) and Capsiucum annuum L. (2.39). (author)

  20. A complete plastid phylogeny of Daucus – concordance to nuclear results, and markers necessary for phylogenetic resolution

    Science.gov (United States)

    Premise of study: Our purposes were to (1) obtain a well-resolved plastid counterpart to the 94 gene nuclear ortholog gene phylogeny of Arbizu et al. (2014, Amer. J. Bot. 101:1666-1685; and Syst. Bot., in press), and (2) to investigate various classes and numbers of plastid markers necessary for a c...

  1. Chemical analysis, antimicrobial and anti-oxidative properties of Daucus gracilis essential oil and its mechanism of action

    Directory of Open Access Journals (Sweden)

    Meriem El Kolli

    2016-01-01

    Conclusions: D. gracilis EO showed potent antimicrobial and anti-oxidative activities and had acted on the cytoplasm membrane. These activities could be exploited in the food industry for food preservation.

  2. Development and preservation of a cocktail beverage produced from Carrot (Daucus carrota), Pineapple (Ananas comosus) and Mango (Mangifera indoca L,)

    International Nuclear Information System (INIS)

    Carrot is known to have the potential of providing vital nutrition as well as health and well-being to consumers. In this study, carrot juice was envisaged as a good vehicle for spreading its nutraceutical benefits. The study was then designed in two parts: (a) Survey to establish the beverage consumption pattern in the Anyaa-Sowutuom District in the Greater Accra Region of Ghana and (b) Carrot juice formulation and optimisation. The survey was conducted by administering a questionnaire to volunteer adult consumers. To develop an acceptable carrot juice beverage, pineapple juice and mango juice were included as components to improve taste and flavour respectively. A constrained, simplex centroid mixture design for three components was employed to optimise the proportions of the components in the final product based on sensory attributes. Chemical analyses as well as shelf stability studies were conducted for the optimised beverage preserved by chemicals and gamma radiation. Data obtained from the survey revealed that juices were very popular among consumers. The choice of a particular beverage was dependent on nutrition, taste and colour. Contour plots generated from sensory data of the products were overlaid to determine the optimum ratios of the components of the cocktail beverage. The optimised product consisted of 50-52% Carrot, 18-20% Pineapple and 28-30% Mango. Analysis of the beverage revealed 223 mg/100ml Potassium, 3.92 mg/100ml Pro-vitamin A (Beta carotene) and 43 mg/100ml vitamin C. After 8 weeks of storage 71% Pro-vitamin A was retained even under relatively higher doses (2.5kGy) of gamma radiation. The microbial quality of the beverage was good under all conditions. (au)

  3. Caída de presión en lecho fijo de cubos de papa, remolacha y zanahoria considerando encogimiento Queda de pressão em leito fixo de cubos de batata, beterraba e cenoura considerando encolhimento

    OpenAIRE

    Javier Telis-Romero; Paulo José do Amaral Sobral

    2003-01-01

    En este trabajo fue determinada experimentalmente la porosidad de lechos de cubos de papa, remolacha y zanahoria en función de la humedad con aristas iniciales de 8mm. La porosidad del lecho, con diferentes contenidos de humedad obtenida por secado a 70ºC por diferentes tempos, fue calculada utilizando las determinaciones experimentales de volumen del lecho y volumen real de las partículas. Estos dos volumenes fueran bien representados por ecuaciónes lineares basadas en la Ley de la aditivida...

  4. Carrot cake with and without gluten: development of formulas and acceptance of product = Bolo de cenoura com e sem glúten: desenvolvimento da formulação e aceitação do produto

    OpenAIRE

    Angélica Aparecida Maurício; Paula Barbosa Bucharles; Helena Maria André Bolini; Valeria Maria Caselato de Sousa R

    2012-01-01

    The changes in the processing and the consumer’s growing demand for foods that present, besides the high sensorial and nutritional quality, benefits associated to the health raise the necessity of new ingredients that can assist their needs and also the market’s demand. The current project had as its objective the comparison in theacceptance of different formulations of carrot cake without gluten with wheat germ oil and with gluten and wheat germ oil and palm for consumers; to identify the nu...

  5. Antifeeding Activity of Several Plant Extracts Against Lymantria dispar L. (Lepidoptera: Lymantriidae Larvae

    Directory of Open Access Journals (Sweden)

    Sonja Gvozdenac

    2012-01-01

    Full Text Available Lymantria dispar L. is the most devastating polyphagous pest of deciduous forests, orchardsand urban greenery. To prevent damages that L. dispar larvae cause in forestry, agriculture andhorticulture, mechanical measures and the use of biological insecticides are the most frequentlyapplied practices. However, the use of conventional insecticides is inevitable in crop protectionand forest management on smaller areas, especially in gradation years. However, inadequateuse of these chemicals has led to disturbance of biocoenotic balance, outbreaks of somepreviously less harmful organisms and pesticide residues in soil and watercourses in someregions. To mitigate these consequences it is necessary to harmonize L. dispar control withintegrated management principles by applying selective and less toxic insecticides. Therefore,the potential of botanical insecticides and antifeeding substances is gaining in importance.The aim of this study was to assess the influence of ethanol extracts (1, 2 and 5% of Ambrosiaartemisiifolia L., Erigeron canadensis L., Daucus carota L., Morus alba L. and Aesculus hippocastanumL. on the feeding intensity of L. dispar larvae, i.e. to evaluate their antifeeding activity underthe conditions of “no-choice” test. Ten larvae per repetition were placed in Petri dishes andoffered oak leaf slices (2 x 9 cm2/repetition previously dipped in plant extract or ethanol (1, 2,and 5% for the control. Feeding intensity, expressed as a percentage of consumed leaf area (%,was measured after 48 h. For assessing the antifeeding activity of plant extracts AFI was calculatedand the extracts were classified according to scale: no antifeeding activity, slight antifeedingactivity, moderate antifeeding activity and strong antifeeding activity. Data were analyzedusing a two-way ANOVA and Duncan`s multiple range test. The results indicate that plantspecies, i.e. the origin of extracts, had a significant influence on the feeding intensity of L

  6. Increase in Methylene Resonance Signal Intensity Is Associated with Apoptosis in Plant Cells as Detected by 1H-NMR%利用核磁共振技术检测植物细胞凋亡

    Institute of Scientific and Technical Information of China (English)

    张贵友; 朱瑞宇; 徐烨; 闫永彬; 戴尧仁

    2004-01-01

    在细胞凋亡的研究中,通常以检测细胞核和细胞器的形态改变或生物化学特性变化为指标进行分析.已有的实验表明:动物细胞在凋亡过程中,细胞膜的脂质双分子层发生了一系列生物物理和生物化学改变,如膜电位的改变、磷脂酰丝氨酸由细胞膜内侧向外翻转、细胞膜微粘度的改变等,这些变化会导致细胞中亚甲基信号强度的增加.我们利用质子核磁共振光谱分析(1H-NMR)方法,首次发现用物理和化学方法诱导的烟草(Nicotiana tabacumL. cv.BY-2)和胡萝卜(Daucus carota L.)细胞在凋亡过程中伴随有亚甲基信号强度的明显增加.在用烟酰胺处理的烟草细胞中,亚甲基信号强度的增加与DNA Ladder几乎同时出现,随诱导时间的延长,亚甲基信号强度也逐渐增大,在24 h亚甲基信号强度增加约2倍.而这种特征在坏死的细胞中并不存在.说明亚甲基信号强度的增加是动、植物细胞凋亡过程中所具有的共同特征,1H-NMR技术提供了一种精确可靠的分析植物细胞凋亡的手段,同时由于它所具有的非侵害性的特点,可能在揭示细胞凋亡机制的研究中具有一定的意义.%Apoptosis, both in animal and plant cells, is usually analyzed by observing and detecting the characteristic morphological and biochemical changes in nuclei, organelles such as mitochondria and cell membranes. Using 1H-NMR we have found a correlation between the progression of apoptosis and 1H-NMR methylene signal intensity in cultured tobacco (Nicotiana tabacum L. cv. BY-2) and carrot (Daucus carota L.) cells. The increase in the methylene resonance signal intensity which reflects the alterations in membrane lipids and accordingly in the biophysical and biochemical characteristics of cell membrane during apoptosis was found to be closely associated with nuclear changes as detected by DNA laddering assay and the TUNEL procedure. The rise of methylene resonance signal intensity

  7. Use of irradiation to ensure hygienic quality of fresh, pre-cut fruits and vegetables and other minimally processed foods of plant origin

    International Nuclear Information System (INIS)

    Minimally processed fruits and vegetables are in demand as they offer convenience to consumers. However, these products are often unsafe due to possibility of contamination with pathogens such as Salmonella, Escherichia coli O157:H7, Listeria monocytogenes, etc. Therefore, a study was carried out to analyse microbiological quality of minimally processed carrot (Daucus carota L.), cucumber (Cucumis sativus L.), pineapple (Ananas comosus) and different sprouts: Green gram (Phaseolus aureus), Dew gram (Phaseolus aconitifolius), Chick pea (Cicer arietinum), and Garden pea (Pisum sativum), and to optimise radiation dose necessary to ensure safety of these commodities. Microbiological quality of carrot was poor as compared to that of tomato and cucumber. Only one sample of carrot was contaminated with L. monocytogenes. Microbiological quality of pineapple was also found to be poor; all samples were positive for faecal coliforms and one sample was positive for Salmonella. Microbiological quality of sprout samples was poor with high aerobic plate count and yeast and mold count. A large percentage of samples were found contaminated with E. coli, coagulase positive S. aureus and Salmonella. D10 values of Salmonella Typhimurium and Listeria monocytogenes in these minimally processed foods (MPF) were in the range of 188 to 362 Gy, except in sprouts where, L. monocytogenes showed much higher D10 values (531-579 Gy). A dose of 2 kGy would be necessary for 5 log reduction of these pathogens. The MPF irradiated at 1 kGy/2 kGy was free from all pathogens up to 12 days of storage at 4 deg C and 10 deg C. This dose did not significantly affect nutritional, organoleptic and textural properties of MPF. These results suggest that radiation processing can ensure safety of minimally processed foods of plant origin. (author)

  8. Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia

    Directory of Open Access Journals (Sweden)

    Łuczaj Łukasz

    2013-01-01

    Full Text Available Abstract Background Dalmatia is an interesting place to study the use of wild greens as it lies at the intersection of influence of Slavs, who do not usually use many species of wild greens, and Mediterranean culinary culture, where the use of multiple wild greens is common. The aim of the study was to document the mixtures of wild green vegetables which are sold in all the vegetable markets of Dalmatia. Methods All vendors (68 in all 11 major markets of the Dalmatian coast were interviewed. The piles of wild vegetables they sold were searched and herbarium specimens taken from them. Results The mean number of species in the mix was 5.7. The most commonly sold wild plants are: Sonchus oleraceus L., Allium ampeloprasum L., Foeniculum vulgare Mill., Urospermum picroides F.W.Schmidt, Papaver rhoeas L., Daucus carota L., Taraxacum sp., Picris echioides L., Silene latifolia Poir. and Crepis spp. Also the cultivated beet (Beta vulgaris L. and a few cultivated Brassicaceae varieties are frequent components. Wild vegetables from the mix are usually boiled for 20–30 minutes and dressed with olive oil and salt. Altogether at least 37 wild taxa and 13 cultivated taxa were recorded. Apart from the mixes, Asparagus acutifolius L. and Tamus communis L. shoots are sold in separate bunches (they are usually eaten with eggs, as well as some Asteraceae species, the latter are eaten raw or briefly boiled. Conclusions The rich tradition of eating many wild greens may result both from strong Venetian and Greek influences and the necessity of using all food resources available in the barren, infertile land in the past. Although the number of wild-collected green vegetables is impressive we hypothesize that it may have decreased over the years, and that further in-depth local ethnobotanical studies are needed in Dalmatia to record the disappearing knowledge of edible plants.

  9. Promotion and computation of inhibitory effect on tyrosinase activity of herbal cream by incorporating indigenous medicinal plants.

    Science.gov (United States)

    Sahu, Ram Kumar; Roy, Amit; Dwivedi, Jaya; Jha, Arvind Kumar

    2014-01-01

    Herbal cream imparts a chief role in regulating melanin production of skin. The phytoconstituents present in herbal cream impact biological functions of skin and contribute nutrients required for the healthy skin. In the present study, it was envisaged to prepare three batches of herbal cream (HC1, HC2 and HC3) containing ethanol extracts of Emblica officinalis (fruits), Daucus carota (root), Mangifera indica (leaves), Mentha arvensis (leaves), Terminalia arjuna (bark) and Cucumis sativus (fruits) and investigated the prepared cream for inhibitory effect on tyrosinase activity. The herbal cream was formulated by incorporating different ratio of extracts, by using cream base. Each formulation HC1, HC2 and HC3 were segregated into three different formulations (HC1.1, HC1.2, HC1.3, HC2.1, HC2.2, HC2.3, HC3.1, HC3.2 and HC3.3) by incorporating increasing ratio of extract in formulation. The HC3.2 cream produces highest tyrosinase inhibitory effect 65.23 +/- 0.07%, while the HC2.1 exhibited minimum tyrosinase inhibitory effect 26.19 +/- 0.08% compared to other prepared cream. Comparison of the inhibitory activity of the formulations demonstrated that the rank order was HC3.2 > HC3.3 > HC1.2 > HC1.3 > HC3.1 > HC1.1 > HC2.3 > HC2.2 > HC2.1. It has been observed from the result that the formulations of antityrosinase activity were not concentrate dependent. This finding suggests that decrease in antityrosinase activity of HC1 and HC3 might be considering that the incompatibility of the higher extract content with the base of cream. The HC3 produce the maximum inhibitory effects on tyrosinase activity might be due to higher level of polyphenol and flavonoids present in extracts. PMID:24783796

  10. Response of vegetable seed germination to solar radiation penetrating through soil

    International Nuclear Information System (INIS)

    Response of vegetable seeds to irradiation and emergence of plants seeded at various depths were investigated to clarify the effects of solar radiation through soil on vegetable seed germination. Seeds of eight vegetable species were germinated in Petri dishes under 11-h irradiation per day. Seed germination was delayed in tomato (Licopersicon esculentum Mill.) but accelerated in perilla (Perilla ocymoides L.) and Japanese hornwort (Cryptotaenia japonica Hassk.) with increase in irradiation at the intensities higher than 0.4W m-2. Seeds of Japanese radish (Raphanus sativus L.), watermelon (Citrullus lanatus Matsum.), and Chinese cabbage (Brassica campestris L.) showed delayed germination at more than 4-6W m-2. No effect of irradiation on lettuce (Lactuca sativa L.) and carrot (Daucus carota L.) seed germination was seen. For tomato, Japanese radish and Japanese hornwort, the effects of irradiation time on germination were also investigated. Tomato seed germination was delayed and Japanese hornwort seed germination was accelerated with increase in irradiation time beyond 2h per day. The emergence of tomato and Japanese hornwort covered with Shimokuriyagawa loam soil (Kuriyagawa soil) and vermiculite at depths of less than 5mm, 5-10mm and 10-15mm was observed. Plants emerged more rapidly from 5-10mm depths than from less than 5mm depth in tomato. The plants seeded at 10-15mm depths emerged as rapidly as those at 5-10mm depths using vermiculite but later than those at other depths using Kuriyagawa soil, probably due to high bulk density. The early emergence of Japanese hornwort was fastest from less than 5mm depth. The plants seeded at 5-10mm depths did not emerge much slower than those at less than 5mm depth. A seeding depth of 5-10mm was suitable for the rapid emergence of those vegetables covered with both the soil and vermiculite. (author)

  11. Use of irradiation to improve the safety and quality of minimally processed fruits and vegetables

    International Nuclear Information System (INIS)

    use products. In MP vegetables, contamination of foodborne pathogenic bacteria and their multiplication during storage is a serious health concern. Fresh carrots are the components of various Turkish salads such as season salad or Mediterranean salad. The reduction of the microbial population during processing and the D10-values for Listeria monocytogenes and Escherichia coli inoculated on shredded carrots (Daucus carota L.) as well as the sensory quality of the irradiated product were evaluated. Low dose irradiation (1 kGy) was effective in eliminating Listeria monocytogenes and Escherichia coli with no evidence of re-occurrence and adverse effect on sensory attributes during storage. Mixed salad samples - Radicchio and Butterhead lettuce, Red lettuce (L. sativa), Green lettuce (Lactuca. sativa) - were gamma irradiated at room temperature to determine the radiation sensitivity of the inoculated strains of Listeria monocytogenes ATCC 7644 and Salmonella Enteritidis ATCC 13076 and the effect of the recommended radiation dose on the ascorbic acid content and sensory attributes. The radiation doses necessary to reduce the bacterial population by 90% (D10-values) for Listeria monocytogenes and Salmonella Enteritidis were determined as 0.26 kGy and 0.19 kGy, respectively. Sensory attributes such as odor and flavour were not affected at 1.5 kGy irradiation. Irradiation process was effective in the reduction of total viable cell, yeast and molds, coliform and E.coli counts as well as extension of the shelf-life. Salmonella spp. was eliminated on the soybean sprout samples with irradiation at 1.0 kGy dose. Consequently, irradiation at 1.0-1.5 kGy dose was effective in activating the foodborne pathogens such as Listeria monocytogenes, Salmonella spp. and E. coli 0157:H7. (author)

  12. Somatic embryogenesis of carrot in hormone-free medium: external pH control over morphogenesis

    Science.gov (United States)

    Smith, D. L.; Krikorian, A. D.

    1990-01-01

    Cultures of preglobular stage proembryos (PGSPs) were initiated from mechanically wounded mature zygotic embryos of carrot, Daucus carota, on a hormone-free, semisolid medium. These PGSPs have been maintained and multiplied for extended periods without their progression into later embryo stages on the same hormone-free medium containing 1 mM NH4+ as the sole nitrogen source. Sustained maintenance of cultures comprised exclusively of PGSPs was dependent on medium pH throughout the culture period. Best growth and multiplication of PGSP cultures occurred when the pH of unbuffered, hormone-free medium fell from 4.5 to 4 over a 2-week period or when buffered medium was titrated to pH 4. If the hormone-free medium was buffered to sustain a pH at or above 4.5, PGSPs developed into later embryo stages. Maintenance with continuous multiplication of PGSPs occurred equally well on medium containing NH4+ or NH4+ and NO3-, but growth was poor with NO3- alone. Additional observations on the effects of medium components such as various nitrogen sources and levels, sucrose concentration, semisolid supports, type of buffer, borate concentration, activated charcoal, and initial pH that permit optimum maintenance of the PGSPs or foster their continued developmental progression into mature embryos and plantlets are reported. The influence of the pH of the hormone-free medium as a determinant in maintaining cultures as PGSPs or allowing their continued embryonic development are unequivocally demonstrated by gross morphology, scanning electron microscopy, and histological preparations.

  13. Evidence based approach to unani contraceptives: a review

    Directory of Open Access Journals (Sweden)

    Saba Mohd Athar Khan

    2016-02-01

    Full Text Available Contraception is a process or technique for preventing pregnancy by means of medication, device or method that blocks or alters one or more of the processes of reproduction in such a way that sexual union can occur without impregnation. Promotion of family planning is central to the World Health Organization work on improving maternal health and is core to achieve the Millennium Development Goal. It is estimated that 90% of abortion related and 20% of pregnancy related morbidity and mortality, could be prevented by the use of effective contraception. Population explosion is the leading cause of poverty and pollution in developing countries which has detrimental effect on the life supporting system. Hence it is necessary to control the population by the use of contraceptives. Available contraceptives in conventional medicines have many adverse effects. Therefore, there is a need for research of newer, less expensive, less toxic, self-administered, completely reversible contraceptives. Much of these properties are observed in contraceptives as mentioned in classical Unani text. Unani physician has mentioned the various medicines and techniques of contraceptives. Scientific research has confirmed the efficacy of most of the herbal drugs like Ruta graveolans (Suddab, Juniperus communis (Abhal, Piper longum (Filfil daraz, Mentha arvensis (Pudina, Azadirachta indica (Neem, Punica granatum (Anar, Alium cepa (Piyaz and Daucus carota (wild carrot etc. Therefore, the aim of this article is to review the ancient concept of contraception in Unani System of Medicine in the light of available scientific research. [Int J Reprod Contracept Obstet Gynecol 2016; 5(2.000: 268-275

  14. Assessment of pectinase production by Bacillus mojavensis I4 using an economical substrate and its potential application in oil sesame extraction.

    Science.gov (United States)

    Ghazala, Imen; Sayari, Nadhem; Romdhane, Molka Ben; Ellouz-Chaabouni, Semia; Haddar, Anissa

    2015-12-01

    Carrot (Daucus carota) peels, local agricultural waste product, is rich in lignocellulolytic material, including pectin which can act as an inducer of pectinase production. Pectinolytic enzymes production by Bacillus mojavensis I4 was studied in liquid state fermentation using carrot peel as a substrate. Medium composition and culture conditions for the pectinase production by I4 were optimized using two statistical methods: Taguchi design was applied to find the key ingredients and conditions for the best yield of enzyme production and The Box-Behnken design was used to optimize the value of the four significant variables: carrot peels powder, NH4Cl, inoculum size and incubation time. The optimal conditions for higher production of pectinase were carrot peels powder 6.5 %, NH4Cl 0.3 %, inoculum level 3 % and cultivation time 32 h. Under these conditions, the pectinase experimental yield (64.8 U/ml) closely matched the yield predicted by the statistical model (63.55 U/ml) with R (2) = 0.963. The best pectinase activity was observed at the temperature of 60 °C and at pH 8.0. The enzyme retained more than 90 % of its activity after 24 h at pH ranging from 6.0 to 10.0. The enzyme preserved more than 85 % of its initial activity after 60 min of pre-incubation at 30-40 °C and more than 67 % at 50 °C. The extracellular juice of I4 was applied in the process of sesame seeds oil extraction. An improvement of 3 % on the oil yield was obtained. The findings demonstrated that the B. mojavensis I4 has a promising potential for future use in a wide range of industrial and biotechnological applications.

  15. Legacy of earthworms' engineering effects enlarges the actual effects of earthworms on plants

    Science.gov (United States)

    Mudrák, Obdřej; Frouz, Jan

    2015-04-01

    Earthworms were recognized as key factor responsible for changes from early to late successional plant communities. They incorporate organic matter into the soil and creates there persistent structures, which improves conditions for plant growth. Earthworm activity might be therefore expected to be more important in early stages of the succession, when earthworm colonization of previously earthworm free soil starts, than in the late stages of the succession, where the soil was previously modified by earthworms. However, earthworms affect plants also via other effects such as increase of nutrient availability. The relative importance of soil structure modification and other earthworm effects on plants is poorly known, despite it is important for both theoretical and applied ecology. To test the effect of earthworms (Lumbricus rubellus and Aporrectodea caliginosa) on plants we performed microcosm laboratory experiment, where earthworms were affecting early successional (Poa compressa, Medicago lupulina, and Daucus carota) and late successional (Arrhenatherum elatius, Lotus corniculatus, and Plantago laceolata) plat species in soil previously unaffected by earthworms and in soil with previous long term effect of earthworms. These soils were taken from the early and late successional monitoring sites of the Sokolov coal mining district with known history. Earthworms increased plant biomass proportionally more in late successional soil. It was mainly because they increased availability of nutrients (nitrate and potassium) and plants get higher advantage out of this in late successional soil. Earthworms increased plant biomass of both early and late successional species, but late successional species suppressed early successional species in competition. This suppression was more intensive in presence of earthworms and in late successional soil. We therefore found multiplicative effect between earthworm soil engineering activity and their other effects, which might be

  16. Phosphorus Effects on Metabolic Processes in Monoxenic Arbuscular Mycorrhiza Cultures1

    Science.gov (United States)

    Olsson, Pål Axel; van Aarle, Ingrid M.; Allaway, William G.; Ashford, Anne E.; Rouhier, Hervé

    2002-01-01

    The influence of external phosphorus (P) on carbon (C) allocation and metabolism as well as processes related to P metabolism was studied in monoxenic arbuscular mycorrhiza cultures of carrot (Daucus carota). Fungal hyphae of Glomus intraradices proliferated from the solid minimal medium containing the colonized roots into C-free liquid minimal medium with different P treatments. The fungus formed around three times higher biomass in P-free liquid medium than in medium with 2.5 mm inorganic P (high-P). Mycelium in the second experiment was harvested at an earlier growth stage to study metabolic processes when the mycelium was actively growing. P treatment influenced the root P content and [13C]glucose administered to the roots 7 d before harvest gave a negative correlation between root P content and 13C enrichment in arbuscular mycorrhiza fungal storage lipids in the extraradical hyphae. Eighteen percent of the enriched 13C in extraradical hyphae was recovered in the fatty acid 16:1ω5 from neutral lipids. Polyphosphate accumulated in hyphae even in P-free medium. No influence of P treatment on fungal acid phosphatase activity was observed, whereas the proportion of alkaline-phosphatase-active hyphae was highest in high-P medium. We demonstrated the presence of a motile tubular vacuolar system in G. intraradices. This system was rarely seen in hyphae subjected to the highest P treatment. We concluded that the direct responses of the extraradical hyphae to the P concentration in the medium are limited. The effects found in hyphae seemed instead to be related to increased availability of P to the host root. PMID:12427983

  17. Sulfur Transfer through an Arbuscular Mycorrhiza1

    Science.gov (United States)

    Allen, James W.; Shachar-Hill, Yair

    2009-01-01

    Despite the importance of sulfur (S) for plant nutrition, the role of the arbuscular mycorrhizal (AM) symbiosis in S uptake has received little attention. To address this issue, 35S-labeling experiments were performed on mycorrhizas of transformed carrot (Daucus carota) roots and Glomus intraradices grown monoxenically on bicompartmental petri dishes. The uptake and transfer of 35SO42− by the fungus and resulting 35S partitioning into different metabolic pools in the host roots was analyzed when altering the sulfate concentration available to roots and supplying the fungal compartment with cysteine (Cys), methionine (Met), or glutathione. Additionally, the uptake, transfer, and partitioning of 35S from the reduced S sources [35S]Cys and [35S]Met was determined. Sulfate was taken up by the fungus and transferred to mycorrhizal roots, increasing root S contents by 25% in a moderate (not growth-limiting) concentration of sulfate. High sulfate levels in the mycorrhizal root compartment halved the uptake of 35SO42− from the fungal compartment. The addition of 1 mm Met, Cys, or glutathione to the fungal compartment reduced the transfer of sulfate by 26%, 45%, and 80%, respectively, over 1 month. Similar quantities of 35S were transferred to mycorrhizal roots whether 35SO42−, [35S]Cys, or [35S]Met was supplied in the fungal compartment. Fungal transcripts for putative S assimilatory genes were identified, indicating the presence of the trans-sulfuration pathway. The suppression of fungal sulfate transfer in the presence of Cys coincided with a reduction in putative sulfate permease and not sulfate adenylyltransferase transcripts, suggesting a role for fungal transcriptional regulation in S transfer to the host. A testable model is proposed describing root S acquisition through the AM symbiosis. PMID:18978070

  18. Soil influence on the performance of 26 native herbaceous plants suitable for sustainable Mediterranean landscaping

    Science.gov (United States)

    Bretzel, Francesca; Pezzarossa, Beatrice; Benvenuti, Stefano; Bravi, Alessio; Malorgio, Fernando

    2009-09-01

    Native herbaceous plants have the potential for renaturalizing and recovering derelict soils, such as urban or anthropized soils. Ecological restoration following the establishment of a native wildflower meadow should lead to a reduction in management costs and to the preservation of native plant populations. This study was aimed at determining the ecological characteristics and the cultivation needs of 26 herbaceous species native to Italy and southern Europe in order to identify their landscape potential in low-maintenance conditions. The species were selected on the basis of their adaptation to unproductive soils in semi-natural and rural areas, and on their ornamental value, including their ability to attract insects. Mono-specific plots were set up in three different soils. Seed germination, seedling emergence, flowering dynamics, and plant growth were determined. Dormancy-breaking treatments were effective in improving the germination of most species. The percentage of field establishment and biomass appeared to be affected by the physical and chemical characteristics of the soil. Soil texture slightly affected seedling emergence, whereas soil texture and the C and N levels affected plant growth, the number of flowers and the duration of flowering. Dianthus carthusianorum, Verbascum blattaria, Matricaria chamomilla and Hypochoeris radicata developed a higher biomass per plant in the soils with a low nutrient content, indicating their adaptability to infertile soils. Daucus carota, Papaver rhoeas, Verbascum sinuatum, Coleostephus myconis produced a higher biomass per plant in the most fertile soil, where they appeared to show a higher potential when competing with other species. The ecological characteristics shown by the native plants are extremely important in terms of combining seeds of different species to create and to maintain semi-natural herbaceous communities in low-maintenance landscapes.

  19. Evaluation of the metabolic fate of munitions material (TNT & RDX) in plant systems and initial assessment of material interaction with plant genetic material. Validation of the metabolic fate of munitions materials (TNT, RDX) in mature crops

    Energy Technology Data Exchange (ETDEWEB)

    Fellows, R.J.; Harvey, S.D.; Cataldo, D.A.

    1995-09-01

    The goals of this effort were to confirm and expand data related to the behavior and impacts of munitions residues upon human food chain components. Plant species employed included corn (Zea mays), alfalfa (Medicago sativa). spinach (Spinacea oleraceae), and carrot (Daucus carota). Plants were grown from seed to maturity (70 to 120 days) in a low-fertility soil (Burbank) amended with either {sup 14}C-TNT or {sup 14}C-RDX at which time they were harvested and analyzed for munitions uptake, partitioning, and chemical form of the munition or munition-metabolite. All four of the plant species used in this study accumulated the {sup 14}C-TNT- and RDX-derived label. The carrot, alfalfa, and corn demonstrated a higher percentage of label retained in the roots (62, 73, and 83% respectively). The spinach contained less activity in its root (36%) but also contained the highest TNT specific activity observed (>4600 jig TNT equivalents/g dry wt.). The specific uptake values of RDX for the spinach and alfalfa were comparable to those previously reported for wheat and bean (314 to 590 {mu}g RDX-equivalents/g dry wt. respectively). An exception to this may be the carrot where the specific activity was found to exceed 4200 {mu}g RDX-equivalents/g dry wt. in the shoot. The total accumulation of TNT by the plants ranged from 1.24% for the spinach to 2.34% for the carrot. The RDX plants ranging from 15% for the spinach to 37% for the carrot. There was no identifiable TNT or amino dinitrotoluene (ADNT) isomers present in the plants however, the parent RDX compound was found at significant levels in the shoot of alfalfa (> 1 80 {mu}g/g) and corn (>18 {mu}g/g).

  20. Molecular characterisation of a calmodulin gene, VcCaM1, that is differentially expressed under aluminium stress in highbush blueberry.

    Science.gov (United States)

    Inostroza-Blancheteau, C; Aquea, F; Loyola, R; Slovin, J; Josway, S; Rengel, Z; Reyes-Díaz, M; Alberdi, M; Arce-Johnson, P

    2013-11-01

    Calmodulin (CaM), a small acidic protein, is one of the best characterised Ca(2+) sensors in eukaryotes. This Ca(2+) -regulated protein plays a critical role in decoding and transducing environmental stress signals by activating specific targets. Many environmental stresses elicit changes in intracellular Ca(2+) activity that could initiate adaptive responses under adverse conditions. We report the first molecular cloning and characterisation of a calmodulin gene, VcCaM1 (Vaccinium corymbosum Calmodulin 1), in the woody shrub, highbush blueberry. VcCaM1 was first identified as VCAL19, a gene induced by aluminium stress in V. corymbosum L. A full-length cDNA of VcCaM1 containing a 766-bp open reading frame (ORF) encoding 149 amino acids was cloned from root RNA. The sequence encodes four Ca(2+) -binding motifs (EF-hands) and shows high similarity (99%) with the isoform CaM 201 of Daucus carota. Expression analyses showed that following Al treatment, VcCaM1 message level decreased in roots of Brigitta, an Al-resistant cultivar, and after 48 h, was lower than in Bluegold, an Al-sensitive cultivar. VcCAM1 message also decreased in leaves of both cultivars within 2 h of treatment. Message levels in leaves then increased by 24 h to control levels in Brigitta, but not in Bluegold, but then decreased again by 48 h. In conclusion, VcCaM1 does not appear to be directly involved in Al resistance, but may be involved in improved plant performance under Al toxicity conditions through regulation of Ca(2+) homeostasis and antioxidant systems in leaves.

  1. Larvicidal and acetylcholinesterase inhibitory activities of apiaceae plant essential oils and their constituents against aedes albopictus and formulation development.

    Science.gov (United States)

    Seo, Seon-Mi; Jung, Chan-Sik; Kang, Jaesoon; Lee, Hyo-Rim; Kim, Sung-Woong; Hyun, Jinho; Park, Il-Kwon

    2015-11-18

    This study evaluated the larvicidal activity of 12 Apiaceae plant essential oils and their components against the Asian tiger mosquito, Aedes albopictus, and the inhibition of acetylcholine esterase with their components. Of the 12 plant essential oils tested, ajowan (Trachyspermum ammi), caraway seed (Carum carvi), carrot seed (Daucus carota), celery (Apium graveolens), cumin (Cuminum cyminum), dill (Anethum graveolens), and parsley (Petroselinum sativum) resulted in >90% larval mortality when used at 0.1 mg/mL. Of the compounds identified, α-phellandrene, α-terpinene, p-cymene, (-)-limonene, (+)-limonene, γ-terpinene, cuminaldehyde, neral, (S)-+-carvone, trans-anethole, thymol, carvacrol, myristicin, apiol, and carotol resulted in >80% larval mortality when used at 0.1 mg/mL. Two days after treatment, 24.69, 3.64, and 12.43% of the original amounts of the celery, cumin, and parsley oils, respectively, remained in the water. Less than 50% of the original amounts of α-phellandrene, 1,8-cineole, terpinen-4-ol, cuminaldehyde, and trans-antheole were detected in the water at 2 days after treatment. Carvacrol, α-pinene, and β-pinene inhibited the activity of Ae. albopictus acetylcholinesterase with IC50 values of 0.057, 0.062, and 0.190 mg/mL, respectively. A spherical microemulsion of parsley essential oil-loaded poly(vinyl alcohol) (PVA) was prepared, and the larvicidal activity of this formulation was shown to be similar to that of parsley oil. PMID:26500081

  2. Influence of different operating conditions on irrigation uniformity with microperforated tapes

    Science.gov (United States)

    Moreno Pizani, María Alejandra; Jesús Farías Ramírez, Asdrúbal

    2013-04-01

    Irrigated agriculture is a safe alternative to meet the growing demand for food. Numerous studies show that proper management of localized irrigation can increase crop yields and reduce soil salinization. Therefore, periodic field systems irrigation assessments are needed in order to optimize the use efficiency of irrigation water, as well as, to increase the agricultural area covered by the same amount of water and to reduce the environmental impact. It was assessed the behavior of micro perforated tapes under different operating conditions, crops and regions of Venezuela. Evaluations were made on irrigated areas using Santeno ® Type I tape with the following crops: Banana (Musa sp), lettuce (Lactuca sativa L.), carrot (Daucus carota L) and forage sugar cane (Saccharum officinarum). In the other hand, Santeno ® Type II tape was used with papaya (Carica papaya L.) and melon (Cucumis melo L.) crops (the last crop using inverted irrigation tape). The procedures used for sampling and determining the uniformity indices of the system were performed using a series of adjustments to the methodology proposed by Keller and Karmeli (1975), Deniculi (1980) and De Santa and De Juan (1993), in order to increase the number of observations as a function of irrigation time. The calculated irrigation uniformity indices were as follow: Distribution Coefficient (UD), Uniformity Coefficient (CUC), Coefficient of Variation of Flows (CV) and Statistical Uniformity Coefficient (Us). The indices characterization was made according to Merrian and Keller (1978); Bralts (1986); Pizarro (1990) y ASAE (1996), respectively. The results showed that the irrigation uniformity for the evaluated systems varied from excellent to unacceptable, mainly due to the lack of maintenance and the absent of manometric connectors. Among the findings, it is possible to highlight the need for technical support to farmers, both in the installation, management and maintenance of irrigation systems. In this sense

  3. Action spectrum for induction of promoter activity of phenylalanine ammonia-lyase gene by UV in carrot suspension cells

    International Nuclear Information System (INIS)

    The full-length promoter (-2335) of the carrot (Daucus carota) phenylalanine ammonia-lyase gene (gDcPALLI) fused to the luciferase reporter gene was transiently transformed to carrot protoplasts by electroporation, and the promoter activity induced by monochromatic UV light of various wavelengths was examined. The action spectrum constructed from the fluence-response curves showed a single peak at around 280 nm, suggesting that the activation of the gDcPALI promoter is categorizable as one of the UVB light responses. The same assay system was applied to variously truncated gDcPALI promoters and to CaMV35S promoter fusion with various parts 5' - upstream of the gDcPALI promoter. The region from -396 to -190 (relative to the transcription start site) fused to the CaMV35S core (-90) promoter showed a 280 nm-dominant responses. However, gDCPALI promoters truncated above -570 and -396, although they contain the region between -396 and -190, did not show such a typical UVB response, i.e. they responded to 260 nm light as much as to 280 nm light. The promoter truncated to below -190 also responded to 260 nm light as much as to 280 nm light. Therefore we assumed that the gDcPALI promoter is composed of three functionally different parts: the upstream above -570 (modulator), the region from -396 to -190 (UVB responsive) and the downstream below -190 (UVB and C responsive). The overall UVB response of the gDcPALI full-length promoter is explained as the result of interaction of these three components. (Author)

  4. Bioconversion of Carotenoids in Five Fruits and Vegetables to Vitamin A Measured by Retinol Accumulation in Rat Livers

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    Armando Carrillo-Lopez

    2010-01-01

    Full Text Available Problem statement: Vitamin A deficiency is one of the most prevalent and major nutritional problems in developing countries, especially in young children. In many countries, a substantial proportion of dietary vitamin A is commonly derived from pro-vitamin A carotenoids obtained from colored fruits and orange or green vegetables. However, the bioavailability of retinol derived from carotenoids from these plant sources is not well known. Approach: The present study analyzed β-Carotene and Total Carotenoids (TC composition of carrots (Daucus carota, parsley (Petroselinum crispum, Spinach (Spinacea oleracea, mangoes (Mangifera indica and papayas (Carica papaya and determined the bioconversion of their carotenoids to vitamin A by monitoring the levels of retinol accumulated in liver and plasma of Wistar rats (Rattus norvegicus. Products were freeze-dried, β-Carotene content analyzed by HPLC and TC by Spectrophotometry. Results: Carrots presented the highest content of β-carotene followed by parsley with 32.8 and 19.6 mg 100 g-1, respectively. Spinach had the highest content of TC followed by parsley with 60.7 and 56.7 mg 100 g-1, respectively. Four-week-old male Wistar rats received a standard diet as an adaptation period, a diet free of Carotenoids and Vitamin A (CVA-diet as depletion period and finally a Fruit or Vegetable (FoV based diet as repletion period. The highest β-carotene bioconversion was for mango and the lowest for parsley, whereas the highest TC bioconversion was for carrots and the lowest for parsley. There were no significant differences in plasma retinol between treatments. Conclusion/Recommendations: There was no relation between carotenoids content in FoV-based diet and retinol status in plasma. Furthermore, the employment of a general retinol conversion factor is regarded as not appropriate. So, it is recommended to consider specific conversion factors for groups of horticultural crops, for example, a factor for green leafy

  5. The Protective Effects of Carrot Seed Extract on Spermatogenesis and Cauda Epididymal Sperm Reserves in Gentamicin Treated Rats

    Directory of Open Access Journals (Sweden)

    Mohammad Nouri

    2009-01-01

    Full Text Available Objective: Carrot (Daucus carota L. is known to possess antifertility properties in female.However, according to Iranian traditional medicine, it can increase the potency in men. Theaim of this study was to investigate the influence of carrot seed extract (CSE on spermatogenesis,number and motility of sperms in cauda epididyme in male rats.Materials and Methods: Forty adult male rats were randomly divided into 5 groups: controlgroup, groups receiving low- and high doses of CSE, animals that received high-dose of CSEwith gentamicin, and a gentamicin only group. After 4 weeks treatment, fasting serum sampleswere obtained for the sex hormone analysis. Under anesthesia, testis, cauda epididymidesand sperm ducts were dissected and sperm count, motility and cauda epididymis spermreserves (CESR were determined. Histopathological changes of testis were also studied toassess spermatogenesis. Data analysis was performed using one-way ANOVA followed byTukey HSD tests.Results: Administration of CSE caused a significant increase in CESR compared with thecontrol (28.2 ± 1.8 vs. 45.1 ± 2.0, ×106. The extract could also protect testis from the gentamicin-induced necrosis. The CSE administration caused about 3.5-times increase in theLH levels even in spite of receiving 5 mg/kg/day gentamicin with no significant effect on FSHlevels. The testosterone concentrations in the group received 400 mg/kg CSE were 30% and83% higher than its levels in the control and the gentamicin treated group, respectively.Conclusion: CSE can overcome reproductive toxicity of gentamicin and induces spermatogenesisprobably mainly through the elevation of testosterone levels.

  6. Development of tuberous roots and sugar accumulation as related to invertase activity and mineral nutrition.

    Science.gov (United States)

    Ricardo, C P; Sovia, D

    1974-03-01

    Sucrose storage in tuberous roots was not observed when the tissues had very high activities of acid invertase. High activities of the enzyme were always present in the roots at early stages of their development. In species where the activity of the enzyme decreased during root development, sucrose was stored. Thus, acid invertase was undetectable in mature roots of carrots (Daucus carota L.) where sucrose formed almost 80% of the dry matter. Conversely, radish (Raphanus sativus L.) and turnip (Brassica rapa L.) roots, in which the activity of the enzyme remained high until maturity, did not store appreciable amounts of sucrose (2% and 9%, respectively, of the dry matter in the mature roots), reducing sugars being the main reserve (more than 80% of the dry matter in mature turnips). The correlation between sucrose content and acid invertase activity was furthermore evident in both sucrose- and hexose-storing roots when the activity of this enzyme was affected by changes in the mineral nutrition. Deficiencies of nitrogen and sulphur reduced the activity of acid and alkaline invertases and led to increase in sucrose content and decrease in reducing sugars. However, the decline of alkaline invertase activity in tissues low in acid invertase had no clear effect on sugar content. Sodium chloride (10(-1)M) affected acid invertase and sugars in a manner similar to that of the two deficiencies, but had practically no effect on alkaline invertase. The changes in sugar content produced by the variations in mineral nutrition were small in hexose-storing roots in relation to those of sucrose-storing roots. It is possible that this result is related to the different levels of acid invertase in the two types of roots.

  7. Potentiating effect of pure oxygen on the enhancement of respiration by ethylene in plant storage organs: a comparative study.

    Science.gov (United States)

    Theologis, A; Laties, G G

    1982-05-01

    A number of fruits and bulky storage organs were studied with respect to the effect of pure O(2) on the extent and time-course of the respiratory rise induced by ethylene. In one group, of which potato (Solanum tuberosum var. Russet) and carrot (Daucus carota) are examples, the response to ethylene in O(2) is much greater than in air. In a second group, of which avocado (Persea americana Mill. var. Hass) and banana (Musa cavendishii Lambert var. Valery) are examples, air and O(2) are equally effective. When O(2)-responsive organs are peeled, air and O(2) synergize the ethylene response to the same extent in parsnip (Pastinaca sativa), whereas O(2) is more stimulatory than air in carrots. In the latter instance, carrot flesh is considered to contribute significantly to diffusion resistance. The release of CO(2), an ethylene antagonist, is recognized as another element in the response to peeling.The potentiating effect of O(2) is considered to be primarily on ethylene action in the development of the respiratory rise rather than on the respiration process per se. On the assumption that diffusion controls O(2) movement into bulky organs and the peel represents the major diffusion barrier, simple calculations indicate that the O(2) concentration in untreated organs in air readily sustains respiration. Furthermore, in ethylene-treated organs in pure O(2), the internal O(2) concentration is more than enough to maintain the high respiration rates. Skin conductivity to O(2) is the fundamental parameter differentiating O(2)-responsive from O(2)-nonresponsive fruits and bulky storage organs. The large preceding the earliest response to ethylene, as well as the magnitude of the ethylene-induced respiratory rise, is also controlled by permeability characteristics of the peel.

  8. Potentiating effect of pure oxygen on the enhancement of respiration by ethylene in plant storage organs: a comparative study.

    Science.gov (United States)

    Theologis, A; Laties, G G

    1982-05-01

    A number of fruits and bulky storage organs were studied with respect to the effect of pure O(2) on the extent and time-course of the respiratory rise induced by ethylene. In one group, of which potato (Solanum tuberosum var. Russet) and carrot (Daucus carota) are examples, the response to ethylene in O(2) is much greater than in air. In a second group, of which avocado (Persea americana Mill. var. Hass) and banana (Musa cavendishii Lambert var. Valery) are examples, air and O(2) are equally effective. When O(2)-responsive organs are peeled, air and O(2) synergize the ethylene response to the same extent in parsnip (Pastinaca sativa), whereas O(2) is more stimulatory than air in carrots. In the latter instance, carrot flesh is considered to contribute significantly to diffusion resistance. The release of CO(2), an ethylene antagonist, is recognized as another element in the response to peeling.The potentiating effect of O(2) is considered to be primarily on ethylene action in the development of the respiratory rise rather than on the respiration process per se. On the assumption that diffusion controls O(2) movement into bulky organs and the peel represents the major diffusion barrier, simple calculations indicate that the O(2) concentration in untreated organs in air readily sustains respiration. Furthermore, in ethylene-treated organs in pure O(2), the internal O(2) concentration is more than enough to maintain the high respiration rates. Skin conductivity to O(2) is the fundamental parameter differentiating O(2)-responsive from O(2)-nonresponsive fruits and bulky storage organs. The large preceding the earliest response to ethylene, as well as the magnitude of the ethylene-induced respiratory rise, is also controlled by permeability characteristics of the peel. PMID:16662339

  9. Root-Uptake of C-14 Acetic Acid by Various Plants and C-14 Dynamics Surrounding the Experimental Tessera

    International Nuclear Information System (INIS)

    Carbon-14 (C-14, t1/2 = 5.73x103 yrs) from radioactive waste is one of the most important radioactive nuclides for environmental assessment in the context of geological disposal, and understanding the transfer of radioactive elements to plants is essential for public health safety. In order to obtain fundamental knowledge, culture experiments using marigold (Tagetes patula L.), tall fescue (Festuca arundinacea S.), paddy rice (Oryza sativa L.), radish (Raphanus sativus L.), and carrot (Daucus carota L.) plants were conducted to examine root-uptake and dynamics of C-14 in the laboratory. The C-14 radioactivity in each plant part (e.g. shoot, root, edible part, etc.), medium (e.g. culture solution, sand, etc.), and air was determined. The distribution of C-14 in the plants was visualized using autoradiography. For a comparison, autoradiography was also done using Na-22. Results of the present study indicated that C-14 labeled CO2 gas was released from the culture solution to the atmosphere. Clear autoradiography images were observed in plants for the shoots and lower roots which were soaked in the culture solution. The upper roots which were not soaked in the culture solution were not clearly imaged. In the radiotracer experiment using Na-22, a clear image was observed for the whole carrot seedling, even including the upper root, on the autoradiography. However, the amounts of C-14 acetic acid absorbed by all the plants through their roots were considered to be very small. Inorganic carbon transformed from C-14 acetic acid would be taken up by plants through the roots, and some fraction of C-14 would be assimilated into the shoots by photosynthesis. (authors)

  10. Improvement of hygienic quality of fresh, pre-cut, ready-to-eat vegetables using gamma irradiation

    International Nuclear Information System (INIS)

    In the last years, the consumer trends in Argentina have increased for fresh-like products and with reduced or no chemical preservatives. Minimally processed foods like fresh pre-cut vegetables and fruits have limited shelf life and mainly rely on Good Manufacturing Practices for preservation and safety. The incidence of outbreaks declared for fresh vegetables in the last 10 years in Argentina is 3% (54 affected). In this project, minimally processed conventional and organic vegetables of the local market were studied: conventional and organic chicory (Chicorium endive), organic rugola (Eruca sativa Mill), soy sprouts (Glycine max), alfalfa sprouts (Medicago sativa) and a mixed salad composed of cherry tomatoes (Solanum lycopersicum), carrots (Daucus carota L.), lettuce (Lactuca sativa) and cabbage (Brassica oleracea). The analyses were carried out in order to determine the irradiation process needed to ensure the hygienic quality of these kinds of products, with minimum organoleptic modification. The investigated microorganisms were Listeria monocytogenes ATCC 15313, Salmonella Enteritidis ATCC 13076 and Staphylococcus aureus ATCC 6538P. From the radiation resistance studies of the pathogenic bacteria, Listeria monocytogenes was the most radiation resistant microorganism in conventional and organic chicory, organic rugola, soy sprouts, alfalfa sprouts and Staphylococcus aureus for the mixed salad. The minimum disinfection doses proposed for these products are 1.2 kGy for conventional chicory and mixed salad, 1.3 kGy for organic chicory, 1.4 kGy for organic rucula, and about 2.0 kGy for soy and alfalfa sprouts. The disinfection doses were effective in the conventional products even during storage time and they did not affect the sensorial properties. The main objective of this work, to find the adequate dose to assure the hygienic quality of fresh pre-cut vegetables, was achieved with acceptable organoleptic characteristics. This work contributes with information

  11. Combined effect of water loss and wounding stress on gene activation of metabolic pathways associated with phenolic biosynthesis in carrot

    Directory of Open Access Journals (Sweden)

    Alejandro eBecerra-Moreno

    2015-10-01

    Full Text Available Abstract: The application of postharvest abiotic stresses is an effective strategy to activate the primary and secondary metabolism of plants inducing the accumulation of antioxidant phenolic compounds. In the present study, the effect of water stress applied alone and in combination with wounding stress on the activation of primary (shikimic acid and secondary (phenylpropanoid metabolic pathways related with the accumulation of phenolic compound in plants was evaluated. Carrot (Daucus carota was used as model system for this study, and the effect of abiotic stresses was evaluated at the gene expression level and on the accumulation of metabolites. As control of the study, whole carrots were stored under the same conditions. Results demonstrated that water stress activated the primary and secondary metabolism of carrots, favoring the lignification process. Likewise, wounding stress induced higher activation of the primary and secondary metabolism of carrots as compared to water stress alone, leading to higher accumulation of shikimic acid, phenolic compounds and lignin. Additional water stress applied on wounded carrots exerted a synergistic effect on the wound-response at the gene expression level. For instance, when wounded carrots were treated with water stress, the tissue showed 20- and 14-fold increases in the relative expression of 3-deoxy-D-arabino-heptulosanate synthase and phenylalanine ammonia-lyase genes, respectively. However, since lignification was increased, lower accumulation of phenolic compounds was detected. Indicatively, at 48 h of storage, wounded carrots treated with water stress showed ~31% lower levels of phenolic compounds and ~23% higher lignin content as compared with wounded controls. In the present study, it was demonstrated that water stress is one of the pivotal mechanism of the wound-response in carrot. Results allowed the elucidation of strategies to induce the accumulation of specific primary or secondary

  12. Secretion and membrane recycling in plant cells: novel intermediary structures visualized in ultrarapidly frozen sycamore and carrot suspension-culture cells.

    Science.gov (United States)

    Staehelin, L A; Chapman, R L

    1987-05-01

    Freeze-fracture electron microscopy of propane-jet-frozen samples has been employed to investigate vesicle-mediated secretion and membrane recycling events in carrot (Daucus carota L.) and sycamore maple (Acer pseudoplatanus L.) suspension-culture cells. Stabilization of the cells by means of ultrarapid freezing has enabled us to preserve the cells in a turgid state and to visualize new intermediate membrane configurations related to these events. Indeed, many of the observed membrane configurations, such as flattened membrane vesicles with slit-shaped membrane fusion sites and horseshoe-shaped membrane infoldings, appear to result from the action of turgor forces on the plasma membrane. Individual cells exhibited great variations in numbers and types of membrane configurations postulated to be related to secretion and membrane-recycling events. In the majority of cells, the different membrane profiles displayed a patchy distribution, and within each patch the membrane configurations tended to be of the same stage. This result indicates that secretory events are triggered in domains measuring from 0.1 to about 10 μm in diameter. Based on an extensive analysis of the different membrane configurations seen in our samples, we have formulated the following model of vesicle-mediated secretion in plant cells: Fusion of a secretory vesicle with the plasma membrane leads to the formation of a single, narrow-necked pore that increases in diameter up to about 60 nm. During discharge, the vesicle is flattened, forming a disc-shaped structure perpendicular to the plane of the plasma membrane. As the vesicle is flattened, the pore is converted to a slit, the maximum length of which coincides with the diameter of the flattened vesicle. The flattened vesicle then tips over and concomitantly the plasma-membrane slit becomes curved into a horseshoe-shaped configuration as it extends along the outer margins of the tipped-over vesicle. Some coated pits are present interspersed

  13. Modificación del sistema de riego empleado en los organopónicos; su incidencia en el uso eficiente del agua. Efficient use of water in Agriculture Urban.

    Directory of Open Access Journals (Sweden)

    Zemedhun Girma Hailu

    2012-06-01

    Full Text Available En el área docente experimental de la Facultad de Agronomía de la  “Universidad de Matanzas”,  “Camilo Cienfuegos”  Se llevó a cabo la investigación con el fin de evaluar  la influencia de la altura de los emisores en la óptima distribución del agua de riego y la respuesta productiva de los cultivos de lechuga (Lactuca sativa, L y zanahoria (Daucus carota L., se  utilizó un sistema de riego localizado con emisores microjet del tipo r-1-140, determinándose  el coeficiente de uniformidad, lámina media recibida,  contenido de humedad en el suelo y componentes del  rendimiento de los cultivos.  Como resultado se obtuvo que cuando los emisores son colocados a  una altura de cinco centímetros  sobre el nivel del suelo y los laterales soterrados, se obtienen las mejores medias, al igual que la respuesta productiva de los cultivos, con un rendimiento que superó los 2,8 kg/m2, una rentabilidad del 72,59 % y el costo por peso de producción es de 0,58 $ por peso producido en el cultivo de la Lechuga y  en el caso del cultivo de la Zanahoria  el rendimiento obtenido fue 5,50 kg/m2 ,con una rentabilidad del 79 %  y el costo por peso de producción es de 0,56 $.   Por lo que se concluye, que para efectuar el riego  en los cultivos antes mencionados se pueden colocar los emisores a cinco centímetros sobre el nivel del suelo, con los laterales soterrados, y se recomienda efectuar nuevos  estudios incluyendo otros cultivos en las evaluaciones bajo las mismas condiciones.

  14. Influence of chicken manure and NPK (17-17-17 fertilizer on growth and yield of carrot

    Directory of Open Access Journals (Sweden)

    Sylvestre Habimana

    2014-10-01

    Full Text Available This study was conducted to determine the effect of chicken manure and NPK (17-17-17 fertilizer on growth and yield of carrot (Daucus carota L. in a volcanic soil of Musanze District in the Northern Province of Rwanda. This was geared upon by many unattended biotic and agronomic factors pertaining to low yields of carrot crop in this area. The treatments were: the control (T0, 10 t ha-1 of chicken manure (T1, 300 kg ha-1 of NPK (17-17-17 fertilizer (T2, and 5 t ha-1 chicken manure + 150 kg ha-1 of NPK fertilizer (T3 and each treatment was in three repetitions. The soil was tested for some of its physical and chemical properties and the soil reaction was moderately acid (pH 5.97 and the quantities of N, P, K were moderate. The growth and yield parameters were studied along with the effect of treatments and the economic contribution of the intervention was determined by Benefit-Cost-Ratio (BGR approach. Results revealed that the significantly (p < 0.05 highest plant height (45.59 cm and leaf length (45.29 cm were obtained in the combination of chicken manure and NPK fertilizer and the lowest were 34.12 and 34.69 cm, respectively, in the absolute control. The sole application of chicken manure and NPK fertilizer recorded plant heights of 43.70 and 39.89 cm and leaf lengths of 43.46 and 39.61 cm, respectively. Results also indicated that marketable root yield was statistically similar between control (5.6 t ha-1 and chicken manure alone (5.7 t ha-1 and between NPK fertilizer alone (8.55 t ha-1 and combination of chicken manure and NPK fertilizer (10.55 t ha-1. The best BCR was obtained in the combination of chicken manure and NPK fertilizer (2.09 compared with the absolute control (1.12, chicken manure alone (1.75 and NPK fertilizer alone (1.62.

  15. Closure of mass exchange under use of a vegetable conveyer cultivated on a neutral and soil-like substrates as applied to BLSS

    Science.gov (United States)

    Velitchko, Vladimir; Tikhomirov, Alexander; Ushakova, Sofya

    To increase a closure level of mass exchange processes in bioregenerative life support systems (BLSS) including a human a technology of plants cultivation on a soil-like substrate (SLS) consisting in a gradual decomposition of inedible plants biomass under its addition in the SLS was developed at the Institute of Biophysics SB RAS (Russia). In the given work the effect of periodical introduction of inedible plant biomass in the SLS on plants photosynthetic productivity and on the closure of mass exchange has been analyzed. Thereupon CO2 gas exchange and the certain vegetables' productivity under their cultivation in a conveyor regime on the SLS and on a neutral substrate with reference to the closure of mass exchange processes in BLSS have been studied in this work. The vegetables Raphanus sativus L., Brassica caulorapa L. Daucus carota L. and Beta vulgaris L. being prospective plantsrepresentatives of the BLSS phototrophic unit were taken as the research objects. The SLS was taken as an experiment substrate and an expanded clay aggregate as the control. The changeable Knop solution was used for the control, and an irrigation solution with the SLS extract was used for the experiment. Rapidity dynamics of CO2 consumption showed sharp distinctions of the ‘plants-SLS' system from the ‘plantsexpanded clay aggregate' system connected with the oxidation processes coursing in the SLS. The intensity of CO2 evolution from the SLS on average was 70% of the total plants conveyor's respiration. Thus a balance between the system's respiration and photosynthesis was often determined by the processes coursing in the SLS. Here the sharp CO2 evolution was recorded after introduction of the plants inedible biomass in the SLS. That peak was gradually coming down during 10-14 days after the beginning of every cycle of plants cultivation that was connected with intensification of plants photosynthesis and drop of decomposition intensity of the biomass introduced. Comparative

  16. Bioaccessibility and arsenic speciation in carrots, beets and quinoa from a contaminated area of Chile.

    Science.gov (United States)

    Pizarro, Isabel; Gómez-Gómez, Milagros; León, Jennifer; Román, Domingo; Palacios, M Antonia

    2016-09-15

    Consumption of vegetables grown in arsenic (As)-contaminated soils is an important exposure route to the element for humans. The present study is focused on locally-grown, frequently-consumed vegetables, such as carrots (Daucus carota), beets (Beta vulgaris) and quinoa (Chenopodium) from the As-polluted Chiu Chiu area in Northern Chile. The latter region is affected both by As discharge from copper mining activity and natural As contamination, leading to a high As content in local food and water. For the selected vegetables, the following aspects were investigated: i) Their total As, Cu, Pb, Cr, Cd and Mn content; ii) Arsenic speciation in the edible part of the vegetables by liquid chromatography inductively-coupled plasma mass spectrometry (LC-ICPMS) analysis; iii) Arsenic bioaccessibility in the vegetables during in vitro gastrointestinal digestion; iv) Arsenic species present in the extracts obtained from in vitro gastrointestinal digestion; and v) Arsenic dietary exposure estimates for the assessment of the risk posed by the vegetables consumption. A significant degree of As contamination was found in the vegetables under study, their metal content having been compared with that of similar Spanish uncontaminated products. In vitro gastrointestinal digestion of the studied vegetables led to quantitative extraction of As from carrots and beets, whereas efficiency was about 40% for quinoa. For carrots, only As(III) and As(V) species were found, being their concentration levels similar. In the case of quinoa, around 85% of the element was present as As(V). For beets, inorganic As(V) and unknown overlapped As species (probably arsenosugars) were found. No significant transformation of the original As species was observed during in vitro gastrointestinal digestion. Arsenic dietary exposure values obtained for the three vegetables (0.017-0.021μg As person(-1)day(-1)) were much lower than the JFCFA's safety limit of 50μg As person(-1)day(-1). Therefore, no

  17. 香蕉MaCAM基因克隆及表达分析%Cloning and Expression Analysis of MaCAM in Banana

    Institute of Scientific and Technical Information of China (English)

    于小萌; 徐碧玉; 刘菊华; 贾彩红; 张建斌; 王甲水; 金志强

    2012-01-01

    A calmodulin gene named MaCAM was obtained by RACE technology based on a fragment from banana's root cDNA library. The full length of this gene was 845 bp and encoded 149 amino acids. The result of bioinformatics showed that this protein is a stable protein with two conserved function domains―EFh, which pI is 4. 12. Compared with other plant calmodulin genes, the identity of MaCAM was more than 90%. Amino acids identity analysis indicated that MaCAM had 99. 33%,96. 71%,98. 00%,98. 66% similarity compared with Oryza sativa var. japonica ,Elaeis guineensis ,Daucus carota and Saccharum offici-narum respectively. This gene had the most familiar genetic relationship with that of S. officinarum. RT-PCR analysis showed that MaCAM was constitutively expressed in roots,stems,leaves,flowers and fruits. The expression level was the highest in root,flower followed in,and was the lowest in leaves.%从香蕉根的cDNA文库中获得了一段香蕉钙调蛋白基因的片段,采用RACE技术获得其全长,命名为MaCAM.该基因全长845 bp,编码149个氨基酸.生物信息学分析表明,该蛋白属稳定蛋白,其等电点为4.12,有2个保守的EFh功能结构域.与已知植物的钙调蛋白基因相比,一致性达90%以上.其中与粳稻、油棕、胡萝卜、甘蔗的CAM编码的氨基酸序列的一致性分别为99.33%、96.71%、98.00%、98.66%.系统进化树比对分析显示,香蕉与甘蔗的亲缘关系最为密切.器官特异性分析表明,MaCAM在香蕉的根、球茎、叶片、花和果实中均有所表达,在根中表达量最高,花中次之,而在叶片中的表达量最低.

  18. Heavy metal contamination of vegetables cultivated in home gardens in the Eastern Cape

    Directory of Open Access Journals (Sweden)

    Callistus Bvenura

    2012-09-01

    Full Text Available The accumulation of some essential (copper, manganese and zinc and toxic metals (lead and cadmium in cultivated vegetables – Brassica oleracea (cabbage, Daucus carota (carrot, Allium cepa (onion, Spinacia oleracea(spinach and Solanum lycopersicum (tomato – was examined. The vegetables were locally cultivated in home gardens in Alice, a small town in the Eastern Cape Province of South Africa. Samples of these vegetables were randomly collected from residential areas, dried, digested and analysed for the heavy metals using inductively coupled plasma optical emission spectrometry. The concentrations of heavy metals in the vegetables were in the range of 0.01 mg/kg – 1.12 mg/kg dry weight for cadmium, 0.92 mg/kg – 9.29 mg/kg for copper, 0.04 mg/kg – 373.38 mg/kg for manganese and 4.27 mg/kg – 89.88 mg/kg for zinc. Lead was undetectable in all the samples. Results of analysis of soils from the area revealed that cadmium in soil was in the range of 0.01 mg/kg – 0.08 mg/kg, copper levels were 4.95 mg/kg – 7.66 mg/kg, lead levels were 5.15 mg/kg – 14.01 mg/kg and zinc levels were 15.58 mg/kg – 53.01 mg/kg. The concentration of manganese was the highest of all the metals, ranging between 377.61 mg/kg and 499.68 mg/kg, at all three residential sites. Although the concentrations in soils and vegetables of the critical heavy metals, such as lead and cadmium, may not pose a threat (according to FAO/WHO standards, the concentration of manganese was very high in spinach and soils, whilst that of zinc exceeded safe levels in spinach, onions and tomatoes. However, neither the soils nor the vegetables were consistently found to pose a risk to human health.

  19. Impact of PAHs on the development of the arbuscular mycorrhizal fungus, G. Intraradices, on the colonization of chicory and carrot grown in vitro

    Energy Technology Data Exchange (ETDEWEB)

    Verdin, A.; Lounes-Hadj Sahraoui, A.; Fontaine, J.; Grandmougin-Ferjani, A.; Durand, R. [Universite du Littoral-Cote d' Opale, Lab. de Mycologie/Phytopathologie/Environnement, 62 - Calais (France)

    2005-07-01

    Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous and persistent pollutants found in many environments as result of the incomplete combustion of organic matter, and some of them are of great environmental concern due to their highly cytotoxic, genotoxic and carcinogenic properties for mammals. PAHs are thermodynamically stable and recalcitrant to microbial degradation, due to their aromatic nature and low aqueous solubility. Ecologically and economically speaking, plants have tremendous potential for bio-remediation of PAH-contaminated soils. The effect of plant roots on the dissipation of organic pollutants has mainly been attributed to an increase in microbial population and selection of specialized microbial communities in the rhizosphere, and also by improving physical and chemical soil conditions. Arbuscular mycorrhizal (AM) fungi living in symbiosis with plant roots play an essential role in plant nutrition and stress tolerance. AM plants are known to be involved in the biodegradation of pollutants such as PAHs. The role of AM fungi concerns two aspects: the improvement of the establishment and development of plants on polluted soil and the enhancement of PAHs degradation levels. AM colonization of different plant species is negatively affected when the plants are grown in contaminated soils. Nevertheless the AM colonization was shown to enhance plant survival and growth. Objectives of this work was to study the impact of PAHs on the development of G. intraradices and on the colonization of chicory (Cichorium intybus L.) and carrot (Daucus carota L.) roots transformed by Agrobacterium rhizogenes. Monoxenous root cultures have obvious advantages over traditional systems. This technique provides unique visualization of extra-radical fungus development and also allows an important production of extra-radical hyphae, spores and colonized roots free of any other microorganisms. These aspects are important to evaluate direct impact of PAHs on AM fungal

  20. Impact of PAHs on the development of the arbuscular mycorrhizal fungus, G. Intraradices, on the colonization of chicory and carrot grown in vitro

    International Nuclear Information System (INIS)

    Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous and persistent pollutants found in many environments as result of the incomplete combustion of organic matter, and some of them are of great environmental concern due to their highly cytotoxic, genotoxic and carcinogenic properties for mammals. PAHs are thermodynamically stable and recalcitrant to microbial degradation, due to their aromatic nature and low aqueous solubility. Ecologically and economically speaking, plants have tremendous potential for bio-remediation of PAH-contaminated soils. The effect of plant roots on the dissipation of organic pollutants has mainly been attributed to an increase in microbial population and selection of specialized microbial communities in the rhizosphere, and also by improving physical and chemical soil conditions. Arbuscular mycorrhizal (AM) fungi living in symbiosis with plant roots play an essential role in plant nutrition and stress tolerance. AM plants are known to be involved in the biodegradation of pollutants such as PAHs. The role of AM fungi concerns two aspects: the improvement of the establishment and development of plants on polluted soil and the enhancement of PAHs degradation levels. AM colonization of different plant species is negatively affected when the plants are grown in contaminated soils. Nevertheless the AM colonization was shown to enhance plant survival and growth. Objectives of this work was to study the impact of PAHs on the development of G. intraradices and on the colonization of chicory (Cichorium intybus L.) and carrot (Daucus carota L.) roots transformed by Agrobacterium rhizogenes. Monoxenous root cultures have obvious advantages over traditional systems. This technique provides unique visualization of extra-radical fungus development and also allows an important production of extra-radical hyphae, spores and colonized roots free of any other microorganisms. These aspects are important to evaluate direct impact of PAHs on AM fungal

  1. Water dynamics and groundwater contributions in a young mountain soil under different meteorological conditions

    Science.gov (United States)

    Negm, Amro; Falocchi, Marco; Barontini, Stefano; Ranzi, Roberto; Bacchi, Baldassare

    2014-05-01

    Groundwater contribution to the soil-water content and to the evapotranspiration is a major uncertainty to assess the water balance. Particularly in mountain environments, where the soil and the depth of the water table are shallow, both percolation and water rise from the water table can happen. Aiming at better understanding these processes at the local scale, a micrometeorological station, equipped with both traditional sensors, an eddy covariance (EC) apparatus with a 20Hz sonic anemometer and infrared CO2 and H2O gas analyser, and four multiplexed TDR probes, was installed at Cividate Camuno (Oglio river basin, Central Italian Alps, Italy, 274ma.s.l.), in a mountain environment with complex topography and Alpine sublitoranean climate. The young, anthropised, soil upper layers are about 40cm deep and mainly covered by alfalfa (Medicago sativa), wild carrot (Daucus carota) and yarrow (Achillea millefolium). Field and laboratory tests were performed to characterise the soil hydraulic properties. Particularly the soil-water retention relationships were measured by means of a low- and a high-pressure Richards' apparatus, and the hydraulic conductivity at saturation of each soil layer was estimated by 2-dimensional, axis-symmetrical, inverse modelling of field infiltration tests from single ring infiltrometer. The measurements were performed during Summer 2012 and Summer 2013. The groundwater exchange was numerically estimated both in wet (Summer 2012) and in dry meteorlogical conditions (Summer 2013). Evapotranspiration was assessed by means of Penman-Monteith method, which was found to be in the range between EC-estimated fluxes and an indirect estimate based on the Bowen ratio correction for Summer 2012. The two seasons are meteorologically very different and it results also in the soil-water regime. During Summer 2012, the weather was relatively wet, the soil did not reach very small water contents, so that precipitation was able to percolate towards the

  2. Microbiological, physicochemical and sensory evaluation of cabbage and carrot minimally processed salad after radiation treatment intended to immunocompromised patients or with special diets; Avaliacao microbiologica, fisico-quimica e sensorial de salada de repolho com cenoura minimamente processada apos o tratamento por radiacao gama destinado a pacientes imunocomprometidos ou com dietas especiais

    Energy Technology Data Exchange (ETDEWEB)

    Nunes, Thaise Cristine Fernandes

    2015-09-01

    During and after the treatment of cancer, people with HIV or transplants, the food intake can offer a well-being to the patient, because the action of eating right helps people to feel strong. Healthy people have their immune system working properly and can tolerate small amounts of bacteria. However, immunocompromised persons may not be able to and however immunocompromised people cannot fight this small amount of microorganisms and require a diet with very low microbiological count to avoid contact with potentially harmful bacteria. This is called neutropenic diet. These patients are susceptible to food contamination, so that it's not advisable the ingestion of raw products. The vegetable irradiation with low doses has the purpose of reducing the microbial load. The aim of this study was to obtain data on microbiological, sensorial e physicochemical aspects in minimally processed 'Primavera' salad irradiated with different doses of gamma radiation designed to immunocompromised patients. It were used doses of 1.0kGy, 2.0kGy, 3.0kGy and 4.0kGy irradiated in the Multipurpose Irradiator {sup 60}Co located in Radiation Technology Center. Microbiological analyzes were performed (n=25) using Petrifilm, sensory analysis using the sensory acceptance test (n=30) and triangular (n=15) and texture analysis (n=90) in the Food Microbiology Laboratory located at the Radiation Technology Center. The texture analysis was performed with the aid of a texturometer equipped with 5 kg load cell using a triangular cutting Warner-Bratzler Knife blade probe with the descent speed of 2mm/sec. All results were expressed in Newtons (N). The results showed that for microbiological analyzes the standards were followed according to the RDC 12/01 ANVISA. For the sensory test of acceptation no difference was found among the samples, however in the triangular test could be found slight differences between samples irradiated with 4.0kGy and control and there was significant difference among the sample, showing that the sample of 3.0kGy would be indicate for this specific public. It can be concluded that for a neutropenic diet the suggested dose is 2.0kGy. (author)

  3. An Ecological Friendly Dragee Technic Application on Crop Seeds

    Science.gov (United States)

    László, M.

    2009-04-01

    Summary: In Brazíl, in EMBRAPA/CNPH was developing a dragée technic for seeds of crops and vegetables of carrot (Daucus carota L.), onion (Allium cepa L.), tomato (Lycopersicum esculentum Mill.), lettuce (Lactuca sativa L.), micro tubers of potato (Solanum tuberosum L.), Andropogon ssp. and Eucalyptus ssp. using as inert material the dolomite (CaCO3 96%) powder fractions (0.05 to 1.00 mm) and as cementing adhesives the polyvinyl acetate (PVA) and Gumma arabicum (Ga) (0 to 80% in water). On dragée process were using fungicides with agent of metalaxyl, iprodyon, benomyl, mankoceb (1 to 5 g fungicide/kg dolomite powder) and nutrients (N, P2O5, K2O 0.05 to 0.5, MgO, Fe, Zn, Mn, B, Cu, Mo, Co 0.000005 to 0.1 g/ kg dolomite powder) were applied from 1990. to 1993. Best results obtained with fraction of dolomite powder of 0.07 to 0.60 mm of diameter and adhesive of polyvinyl acetate (PVA) with the concentration between 10 to 20%. The dragées obtained presented a mechanical resistance of 0.5 kg/cm2 had show a germination higher than 90% without any phytotoxical effects to the seedlings. Fungicides with agent of metalaxyl, iprodyon, benomyl, mankoceb with the concentration 3-3 and mineral nutrients N, P2O5, K2O, MgO, Fe, Zn, Mn, B, Cu, Mo, Co with the concentration 0.2, 0.1, 0.15, 0.06, 0.00045, 0.00025, 0.0011, 0.00057, 0.00045, 0.000084, 0.00001 g/kg dolomite powder were showed best reultes, respectively. With this dragée utilization we could make possible the intensive use of highest quality seeds wich because of their higher costs are prohibitive in the actual systems of production. Keywords:crops, vegetables, seeds, dragée, nutrients, fungicides Introduction: In Latin America, Brazíl is the far greatest producer of crops and vegetables, with an annual production estimated at 9.631.000 tons in the value of 1.576 million dollars. Fifty species are cultivated of which 35 are producing botanical seeds including 162 varieties commercialized. The average national

  4. Aplicación de Tecnología de Barreras para la Conservación de Mezclas de Vegetales Mínimamente Procesados / Application of Barrier Technology for the Conservation of Minimally Processed Vegetables Mixtures

    Directory of Open Access Journals (Sweden)

    Alejandro Escobar Hernández

    2014-03-01

    Full Text Available Los vegetales son componentes esenciales de la dietahumana y su procesamiento trae como consecuencia el rápido deterioro ocasionado por el aumento de las reacciones metabólicas, esto hace necesario que se utilicen tecnologías emergentes de conservación. En este trabajo se estudió el efecto de la tecnología de barreras (desinfección, tratamiento térmico, recubrimiento comestible, atmósfera modificada y refrigeración sobre la vida útil de una mezcla de vegetales mínimamente procesados compuesta por brócoli (Brassica oleracea var. itálica, coliflor (Brassica oleracea var. botrytis, zucchini (Cucurbita pepo L., chayote (Sechium edule, apio (Apium graveolens y zanahoria (Daucus carota. Las barreras fueron aplicadas a las hortalizas para luego ser envasadas en dos tipos de bandejas (empaque en atmósfera modificada y empaque en bandeja sello plus. Los vegetales se almacenaron durante 12 días en refrigeración (4 °C y 95% HR, se llevaron a cabo análisis microbiológicos, físicoquímicos y sensoriales, y un estudio de vida útil. Los resultados mostraron que el proceso de desinfección con NaClO 100 ppm y el tratamiento térmico de 60 °C durante 2 min, tuvieron efecto en la reducción de la población microbiana para el día cero de evaluación. La calidad general se conservó para los 12 días dealmacenamiento, en la zanahoria, chayote, coliflor y apio. Laevaluación fisicoquímica presentó diferencias estadísticamente significativas de los parámetros evaluados con respecto al tiempo de almacenamiento. El estudio de vida útil arrojó tiempos de 7 y 5 días para la mezcla de vegetales empacada en bandeja sello plus en atmósfera modificada, respectivamente. La combinación debarreras se muestra como alternativa viable en la conservación de mezclas de vegetales mínimamente procesados. /  Vegetables are essential components of the human diet. However, rapid deterioration of vegetables occurs after

  5. 芹菜黄酮合成酶Ⅰ基因的克隆与序列分析%Cloning and sequence analysis of flavone synthase I gene in Apium graveo-lens

    Institute of Scientific and Technical Information of China (English)

    陈逸云; 王枫; 徐志胜; 谭国飞; 李梦瑶; 熊爱生

    2014-01-01

    The flavone synthase I gene (AgFS I), the key gene for flavonoids synthesis, was cloned from Apium graveolens cultivars Liuhehuangxinqin, Jinnanshiqin and Meiguoxiqin, respectively. The length of AgFS I gene was 1 616 bp, containing 359-bp intronⅠ and 190-bp intronⅡ. The AgFS I gene encodes 355 amino acids, belonging to the 20G-FeII Oxy superfamily. There were differences in 5 nucleotide sites and 5 amino acid sites among the three cultivars of Api-um graveolens. Multiple sequence alignment of AgFS Is with FSIs from other plants showed that FSⅠs were highly conser-vative. Phylogenetic tree revealed the AgFS Is had the closest relationship to Daucus carota and Cuminum cyminum, which belong to the Apiaceae. Amino acid sequence analyses indicate that AgFS I belong to the hydrophobic protein. The AgFS Is from three cultivars of Apium graveolens are similar in three dimentional structure.%选用3个芹菜材料六合黄心芹、津南实芹和美国西芹,分别从中克隆了合成黄酮类化合物的关键酶基因---芹菜黄酮合成酶I基因( AgFS I)。该基因全长均为1616 bp,含有359 bp的内含子I和190 bp的内含子II。芹菜AgFS I基因编码355个氨基酸,属于20G-FeII Oxy超级家族。序列分析结果显示,3种芹菜中AgFS I基因在核苷酸水平上有5个碱基的差异,编码的氨基酸有5个位点的差异。芹菜黄酮合成酶I( AgFS I)与其他来源植物的FSI氨基酸多重序列比对分析结果表明,该酶具有高度保守性。对AgFS I进行进化树分析,氨基酸序列的疏水性/亲水性分析,三级结构预测与分析,结果显示AgFS I与同属于伞形科的胡萝卜和孜然芹的FSI进化关系最近, AgFS I属于疏水性蛋白质,3种芹菜AgFS I的空间结构相似。

  6. Mineral Element Concentrations in Vegetables Cultivated in Acidic Compared to Alkaline Areas of South Sweden

    Directory of Open Access Journals (Sweden)

    Ingegerd Rosborg

    2009-01-01

    Full Text Available A study in 1997, on mineral levels in acidic compared to alkaline well waters, and in women’s hair, revealed higher concentrations of a number of mineral elements like Ca, Mo and Se in alkaline waters and hair. Thus, median Ca levels were six times higher in well water and five times higher in hair from the alkaline area compared to the acidic area. This finding raised the probability of similar differences in vegetables from these areas. Thus, in the year 2006, 60 women who had participated in the study in 1997 were asked to cultivate parsley, lettuce, carrot and chive. During the spring of 2006, the women from the water and hair study of 1997, 30 of them from the acidic area and 30 women from the alkaline district cultivated vegetables: carrot (Daucus carota L, parsley (Petroselinum crispum, chive (Allium schoenoprasum and lettuce (Eruca sativa. The vegetables were harvested, and rinsed in tap water from the kitchens of the participating women in August. The concentrations of about 35 elements and ions were determined by ICP OES and ICP-MS predominantly. In addition, soil samples from the different cultivators were also analyzed for a number of elements. Lettuce and parsley showed the highest concentrations of mineral elements per gram dry weight. Only Mo concentrations were significantly higher in all the different vegetables from the alkaline district compared to vegetables from the acidic areas. On the other hand, the concentrations of Ba, Br, Mn, Rb and Zn were higher in all the different vegetables from the acidic area. In the soil, only pH and exchangeable Ca from the alkaline area were higher than from the acidic area, while exchangeable Fe, Mn and Na concentrations were higher in soils from the acidic area. Soil elements like Al, Fe, Li, Ni, Pb, Si, Ti, V, Zn and Zr were found in higher concentrations in lettuce and parsley, which were attributed to soil particles being splashed on the plants by the rain and absorbed by the leaves

  7. Aplicación de tratamiento térmico, recubrimiento comestible y baño químico como tratamientos poscosecha para la conservación de hortalizas mínimamente procesadas

    Directory of Open Access Journals (Sweden)

    Alejandro Escobar Hernández

    2014-01-01

    Full Text Available El consumo creciente ha estimulado el desarrollo de los vegetales cuarta gama o mínimamente procesados. Actualmente, se promueve el uso de tecnologías aplicadas a estos productos que les brinden mayor duración y garanticen la reducción de pérdidas poscosecha. En esta investigación se evaluó el efecto de tres de estas tecnologías poscosecha sobre la intensidad de la respiración y la calidad sensorial general de las hortalizas mínimamente procesadas: brócoli (Brassica oleracea var. Itálica, coliflor (Brassica oleracea var. Botrytis, zucchini (Cucurbita pepo L., apio (Apium graveolens, zanahoria (Daucus carota y chayote (Sechium edule. Para el recubrimiento comestible se utilizó pectina de bajo metoxilo (2%, cera carnauba (1%, glicerol (1.5% y ácido ascórbico (0.05%. El tratamiento térmico se hizo a 60 °C durante 2 min, con adición de ácido ascórbico (0.25%, ácido cítrico (0.5% y cloruro de calcio (0.025%. El baño químico se realizó con una solución de ácido cítrico (0.5%, ácido ascórbico (0.05% y cloruro de calcio (0.05%. La tasa de producción de CO2 se midió por el método estático, monitoreando la composición de los gases del espacio de cabeza durante 24 h a 8 °C y humedad relativa de 90%. La evaluación sensorial de color, aroma, crujencia y sabor objetable fueron las características organolépticas tomadas en cuenta para evaluar la calidad general de cada vegetal, la cual fue realizada con un panel de siete jueces previamente entrenados. Se utilizó un diseño de bloques completos al azar, siendo los bloques cada uno de los vegetales y las variables de respuesta la tasa de respiración y la calidad sensorial general. Se encontró que el tratamiento térmico y el recubrimiento comestible permitieron que los vegetales conservaran la calidad sensorial. El análisis estadístico no mostró diferencias significativas respecto al control (P > 0.05. La celeridad de la respiración disminuyó en el apio, el br

  8. Experimental evaluation of admission and disposition of artificial radionuclides including transuranium elements in agricultural plants

    Energy Technology Data Exchange (ETDEWEB)

    Kozhakhanov, T.; Lukashenko, S. [Institute of radiation safety and ecology (Kazakhstan)

    2014-07-01

    Processes of radionuclides migration and transfer to agricultural plants are quite well developed worldwide, but the information on character of accumulation of {sup 241}Am and {sup 239+240}Pu transuranium radionuclides in agricultural plants is still fragmentary. Even in generalized materials of worldwide studies, IAEA guide, accumulation coefficient (AC) can have wide range of values (5-6 orders), no data exists on radionuclides' distribution in different organs of plants and they are given for joined groups of plants and types of soils. That is why the main aim of this work was to obtain basic quantitative parameters of radionuclides' migration in 'soil-plant' system, and firs of all- for transuranium elements.. In 2010 a series of experiments with agricultural plants was started at the territory of the former Semipalatinsk Test Site aimed to investigate entry of artificial radionuclides by crop products in natural climatic conditions. To conduct the experiment for study of coefficient of radionuclides' accumulation by agricultural corps, there was chosen a land spot at the STS territory, characterized by high concentration of radionuclides: {sup 241}Am - n*10{sup 4} Bq/kg, {sup 137}Cs - n*10{sup 3} Bq/kg, {sup 90}Sr - n*10{sup 3} Bq/kg and {sup 239+240}Pu- n*10{sup 5} Bq/kg. As objects of investigation, cultures, cultivated in Kazakhstan have been selected: wheat (Triticum vulgare), barley (Hordeum vulgare), oat (Avena sativa L.), water melon (Citrullus vulgaris), melon (Cucumis melo), potato (Solanum tuberosum), eggplant (Solanum melongena), pepper (Capsicum annuum), tomato (Solanum lycopersicum), sunflower (Helianthus cultus), onion (Allium cepa), carrot (Daucus carota), parsley(Petroselinum vulgare)and cabbage (Brassica oleracea). Investigated plants have been planted within the time limits, recommended for selected types of agricultural plants. Cropping system included simple agronomic and amelioration measures. Fertilizers were not

  9. Experimental evaluation of admission and disposition of artificial radionuclides including transuranium elements in agricultural plants

    International Nuclear Information System (INIS)

    Processes of radionuclides migration and transfer to agricultural plants are quite well developed worldwide, but the information on character of accumulation of 241Am and 239+240Pu transuranium radionuclides in agricultural plants is still fragmentary. Even in generalized materials of worldwide studies, IAEA guide, accumulation coefficient (AC) can have wide range of values (5-6 orders), no data exists on radionuclides' distribution in different organs of plants and they are given for joined groups of plants and types of soils. That is why the main aim of this work was to obtain basic quantitative parameters of radionuclides' migration in 'soil-plant' system, and firs of all- for transuranium elements.. In 2010 a series of experiments with agricultural plants was started at the territory of the former Semipalatinsk Test Site aimed to investigate entry of artificial radionuclides by crop products in natural climatic conditions. To conduct the experiment for study of coefficient of radionuclides' accumulation by agricultural corps, there was chosen a land spot at the STS territory, characterized by high concentration of radionuclides: 241Am - n*104 Bq/kg, 137Cs - n*103 Bq/kg, 90Sr - n*103 Bq/kg and 239+240Pu- n*105 Bq/kg. As objects of investigation, cultures, cultivated in Kazakhstan have been selected: wheat (Triticum vulgare), barley (Hordeum vulgare), oat (Avena sativa L.), water melon (Citrullus vulgaris), melon (Cucumis melo), potato (Solanum tuberosum), eggplant (Solanum melongena), pepper (Capsicum annuum), tomato (Solanum lycopersicum), sunflower (Helianthus cultus), onion (Allium cepa), carrot (Daucus carota), parsley(Petroselinum vulgare)and cabbage (Brassica oleracea). Investigated plants have been planted within the time limits, recommended for selected types of agricultural plants. Cropping system included simple agronomic and amelioration measures. Fertilizers were not used, because the aim of investigation was to obtain basic data on radionuclides

  10. 美洲棘蓟马对不同蔬菜寄主的偏好性%Hosts preference of Echinothrips americanus Morgan for different vegetables

    Institute of Scientific and Technical Information of China (English)

    朱亮; 石宝才; 宫亚军; 王泽华; 康总江; 马吉德; 魏书军

    2013-01-01

    Echinothrips americanus Morgan (Thysanoptera; Thripidae) was recently (2010) found in the Beijing area and Yangling, Shaanxi Province, China. Current studies report that this thrips uses 48 families-106 species-as host plants, most of which are ornamental plants in the Araceae, Euphorbiaceae, and Apocynaceae families. The host preferences of this thrips among vegetable plants have rarely been studied. The preference for and suitability of 13 potential crop hosts of E. americanus were studied in the laboratory by comparing adult host selection, oviposition preference, and developmental and survival rates. Twelve vegetable species, i. e., Vigna unguiculata, Glycine max (Leguminosae), Daucus carota, Foeniculum vulgare (Apiaceae), Solarium melongena, Capsicum frutescens, Solarium lycopersicum (Solanaceae), Cucumis sativus, Cucurbita moschata (Cucurbitaceae), Brassica chinensis, Brassica campestris, and Brassica oleracea (Brassicaceae), and one non-vegetable host, Medicago sativa (Fabaceae) were tested. One to two weeks-old plants of each crop were grown in a greenhouse into which 100 thrips were released, and plants were examined for thrips infestation daily. The host-plant and oviposition selection data were analyzed with a log-linear model and variance analysis using the software DPS vl3.5. The host and oviposition preference of the thrips to the 13 different plant species differed significantly. The most adults were found on C. moschata, with 23.5 per plant, while the plant with the most eggs was C. frutescens, with 50. 32 per plant. No adults were found on F. vulgare, B. oleracea, or M. sativa. There were significantly more adults on C. sativus, C. moschata, B. chinensis, G. max, and C. frutescens, more than 10 per plant, than on the other host plants. Additionally, there were significantly more eggs on those five host species-more than 30 per plant-than on other plants, except V. unguiculata. There were no eggs on D. carota, B. oleracea, or M. sativa, suggesting

  11. Examining food additives and spices for their anti-oxidant ability to counteract oxidative damage due to chronic exposure to free radicals from environmental pollutants

    Science.gov (United States)

    Martinez, Raul A., III

    was found to be 12.6 quercetin equivalents/g. The Maximum free radical-scavenging action and free radical reducing power of coriander seed extract was observed at a concentration of 50microg galic acid equivalents (GAE) (Sharma Om P. et al 2009) Anise - Pimpinella Anisum - the seeds of anise were investigated and the extracts showed marked antioxidant activity, both linoleic acid and liposome model systems. The antioxidant activity of alcohol extracts decreased in the order chamomile flowers > gtill seeds>gtnise seeds. The extract also showed good free radical-scavenging 2,2'-diphenyl-l-picrylhydrazyl (DPPH) activity, indicating that they act as hydrogen donors. (Sharma, Om P. et al 2009) Carrot Seed-- Daucus Carota --carrot seed is known for containing potent amounts of antioxidants. It is known for its phenomenal free-radical scavenging and oxygen radical absorbing abilities. It contains high levels of carotenoids and components of vitamin A and powerful antioxidants. It also has high levels of tocopherol, a fat soluble form of vitamin E Carrot seed is a natural antioxidant. Total Phenolic content in extracts was measured by the Folin-Ciocalteu (FC) reagent method. Results were expressed as micrograms of galic acid equivalents (GAE). Celery Seed -- Apium Graveolens - Celery contains well known antioxidants like vitamin C and flavonoids. Scientists have identified at least a dozen other types of antioxidants in celery. Celery is an important food source of conventional antioxidant nutrients, including vitamin C, beta-carotene, and manganese. But its claim to fame may very well be its phytonutrients. Many of these phytonutrients fall into the category of phenolic antioxidants and have been shown to provide anti-inflammatory benefits as well. Celery is an excellent source of vitamin K and molybdenum. It is a very good source of folate, potassium, dietary fiber, manganese, and pantothenic acid. Celery is also a good source of vitamin B2, copper, vitamin C, vitamin A

  12. O valor social e educativo do Facebook : o ponto de vista dos adolescentes

    OpenAIRE

    Gaspar, Carla Sofía Cravo

    2014-01-01

    [por] É um dos assuntos do dia, mas não só por isso merece a nossa atenção. A rede social que revolucionou a maneira como usamos a internet e, especialmente, a forma como lidamos com nossos relacionamentos virtuais. Eles servem não só para compartilhar fotos dos membros menores da família, ou passar algumas horas plantar cenouras no Farmville. Esta perspectiva é limitante e injusto. Podemos usar as redes sociais para muitas mais tarefas, tanto pessoal como profissional. O disco, dura verda...

  13. 青海保护性耕作农田杂草群落组成及生物多样性%The community composition and biodiversity of weeds in conservati on tillage system in Qinghai Province

    Institute of Scientific and Technical Information of China (English)

    魏有海; 郭青云; 郭良芝; 翁华; 程亮

    2013-01-01

    species of regional predominant weeds, 17 common weeds and 39 general weeds. Weed communities were dominated by Galium maborasense Masamune + Elsholtzia densa Benth + Chenopodium album L. + Avenafatua L. + Cephalanoplos setosum (Willd) Kitam + Phragmites australis (Cav.) Trin. ex Steud + Polygonum nepalense Meisn in Huangzhong, Setaria viridis (Linn.) Beauv + Chenopodium album L. + Polygonum aviculaye L. + Avena fatua L. + Convolvulus arvensis L. + Polygonum oonvolvulus L. + Cephalanoplos setosum (Willd) Kitam in Minhe, Avenafatua L. + Galium maborasense Masamune + Sonchus brachy-otus DC. + Cephalanoplos setosum (Willd) Kitam + Leymus secalinus (Georgi) Tzvel + Polygonum oonvolvulus L + Elsholtzia densa Benth + Polygonum aviculaye L. + Euphorbia helioscopia Linn, in Ping'an, Lepyrodiclis holosteoides + Galium maborasense Masamune + Avena fatua L. + Polygonum oonvolvulus L. + Sonchus brachyotus DC. + Elsholtzia densa Benth in Hualong, Avena fatua L. + Galium maborasense Masamune + Chenopodium album L. + Cephalanoplos setosum (Willd) Kitam + Equisetum arvense Linn. + Elsholtzia densa Benth in Datong, and Elsholtzia densa Benth + Lepyrodiclis holosteoides Laxm. + Chenopodium album L. + Bromus tectorum Linn. + Sonchus brachyotus DC. + Daucus carota in Gangcha. The species richness, diversity and evenness degree of weed communities in conservation tillage fields of Huangzhong and Datong were higher than those of other regions, but the dominance index of these two regions was relatively low. The weed community structure of Huangzhong was similar to that of Datong. The difference of weed community composition in different conservation tillage systems might be caused by different geographical environments, climatic conditions and weed control measures.

  14. The effect of slicing type on drying kinetics and quality of dried carrot

    Directory of Open Access Journals (Sweden)

    M Naghipour zadeh mahani

    2016-04-01

    Full Text Available Introduction: Carrot is one of the most common vegetables used for human nutrition because of its high vitamin and fiber contents. Drying improves the product shelf life without addition of any chemical preservative and reduces both the size of package and the transport cost. Drying also aidsto reduce postharvest losses of fruits and vegetables especially, which can be as high as 70%. Dried carrots are used in dehydrated soups and in the form of powder in pastries and sauces. The main aim of drying agricultural products is decrease the moisture content to a level which allows safe storage over an extended period. Many fruits and vegetables can be sliced before drying.because of different tissue of a fruit or vegetable, cutting them in different direction and shape created different tissue slices. Due to drying is the exiting process of the moisture from internal tissue so different tissue slices caused different drying kinetics. Therefore, the study on effect of cutting parameters on drying is necessary. Materials and Methods: Carrots (Daucus carota L. were purchased from the local market (Kerman, Iran and stored in a refrigerator at 5°C. The initial moisture contents of the Carrot samples were determined by the oven drying method. The sample was dried in an oven at 105±2°C about 24 hours. The carrots cut by 3 models blade at 3 directions. The samples were dried in an oven at 70°C. Moisture content of the carrot slices were determined by weighting of samples during drying. Volume changes because of sample shrinkage were measured by a water displacement method. Rehydration experiment was performed by immersing a weighted amount of dried samples into hot water 50 °C for 30 min. In this study the effect of some cutting parameters was considered on carrot drying and the quality of final drying product. The tests were performed as a completely random design. The effects of carrot thickness at two levels (3 and 6 mm, blade in 3 models (flat blade

  15. Effect of seed maturity on sensitiviy of seed towards physical sanitation treatments

    NARCIS (Netherlands)

    Groot, S.P.C.; Birnbaum, Y.E.; Rop, N.; Jalink, H.; Forsberg, G.; Kromphardt, C.; Werner, S.; Koch, E.

    2006-01-01

    Physical sanitation methods are used by the seed industry to prevent transmission of seed-borne diseases, but sensitivity varies between seed lots. The effect of seed maturity on the sensitivity to hot water, aerated steam and electron treatments was studied. Two Brassica oleracea L. and two Daucus

  16. Attracting and maintaining Tachinidae with flowering plants: estimating attractiveness

    Science.gov (United States)

    Flowering plants in agricultural landscapes can provide ecological services, such as nectar-food for adult parasitic flies such as Tachinidae. Of the 14 plant species tested only 4 captured significantly more Tachinidae than controls (Agastache hybrid, Ageratina aromatic, Aloysia virgata, and Daucus...

  17. Major Cytogenetic Landmarks and Karyotype analysis in Carrot and Other Apiaceace

    Science.gov (United States)

    Chromosome localization of the rDNA gene clusters was determined for the first time in several Apiaceae using double-color fluorescence in situ hybridization (FISH). Twenty-one Apioideae species including taxa of economic importance (e.g. Apium graveolens, Coriandrum sativum, Cumin cyminum, Daucus c...

  18. Avaliação da produção de melanina por espécies de Cryptococcus em quatro diferentes meios de cultura Evaluation of melanin production by Cryptococcus species in four different culture media

    Directory of Open Access Journals (Sweden)

    Reginaldo dos Santos Pedroso

    2007-10-01

    Full Text Available A capacidade de Cryptococcus spp produzir melanina em meios contendo compostos fenólicos é amplamente utilizada na identificação destas espécies no laboratório. O objetivo do presente trabalho foi comparar a produção desse pigmento em quatro meios de cultura por Cryptococcus sp. Foram testadas 16 cepas de Cryptococcus neoformans, 17 de Cryptococcus albidus, 13 de Cryptococcus laurentii, e 2 de Cryptococcus uniguttulatus nos meios: ágar batata e cenoura, ágar alpiste, ágar semente de girassol e ágar L-dopa. A produção de melanina foi avaliada com base na pigmentação das colônias, e demonstrada em 5 dias de incubação por 93,8% das cepas de Cryptococcus neoformans nos meios ágar batata e cenoura, ágar semente de girassol e ágar L-dopa. Dos isolados de Cryptococcus albidus, 29,4% produziram o pigmento em ágar batata e cenoura e L-dopa, 11,8% em ágar alpiste, e 36% em ágar girassol. De Cryptococcus laurentii, 53,8% produziram em batata e cenoura e em semente de girassol, 61,5% em L-dopa, 84,6% em ágar alpiste. Somente uma cepa de Cryptococcus uniguttulatus produziu fracamente o pigmento em ágar batata e cenoura.The capacity of Cryptococcus spp to produce melanin in media containing phenol compounds is widely used for identifying these species in the laboratory. The aim of the present study was to compare the production of this pigment by Cryptococcus spp. in four culture media. Sixteen strains of Cryptococcus neoformans, 17 of Cryptococcus albidus, 13 of Cryptococcus laurentii and two of Cryptococcus uniguttulatus were tested in the following media: potato-carrot agar, Niger seed agar, sunflower seed agar and L-dopa agar. The melanin production was evaluated on the basis of colony pigmentation. Its production after five days of incubation was demonstrated by 93.8% of the strains of Cryptococcus neoformans in the media of potato-carrot agar, sunflower seed agar and L-dopa agar. From the isolates of Cryptococcus albidus, 29

  19. Quality assessment of mized fruit squash: physico-chemical analysis, senory evaluation and storage studies

    OpenAIRE

    Jothi, J.S.; Karmoker, P.; Sarower, K.

    2014-01-01

    Fruits and vegetables belong to an essential class of foods that supply human diet with nutritive requirements including vitamins and minerals which are essential for normal body health and function. The study was carried out to determine the physico-chemical analysis and sensory qualities of mixed fruit squash. Carrot (Drocus carota), papaya (Carica papaya) and banana (Musa sapientum) juice were standardized to produce mixed squash which was stored for 9 weeks in sterilized glass bottles at ...

  20. Comparisons of Pathological Responses in Carrot to Root-knot Nematodes

    OpenAIRE

    Seo, Yunhee; Kim, Yong Su; Park, Yong; Kim, Young Ho

    2015-01-01

    Carrot (Dacus carota var. sativus) is one of the top-ten most economically important vegetable crops produced worldwide, and the root-knot nematodes, Meloidogyne spp., are one of the most important pests in the carrot. In Korea, M. hapla and M. incognita are presumed to be the major root-knot nematodes distributing mostly in open carrot fields and greenhouses, respectively. In our study, currently-developed and commercial carrot cultivars and the parental lines were examined for their patholo...

  1. Virtual screening of plant derived compounds for aldose reductase inhibition using molecular docking

    OpenAIRE

    Muppalaneni, Naresh Babu; Rao, Allam Appa

    2012-01-01

    The role of the aldose reductase in type 2 diabetes is widely described. Therefore, it is of interest to identify plant derived compounds to inhibit its activity. We studied the protein-ligand interaction of 267 compounds from different parts of seven plants (Allium sativum, Coriandrum sativum, Dacus carota, Murrayyakoneigii, Eucalyptus, Calendula officinalis and Lycopersicon esculentum) with aldose reductase as the target protein. Molecular docking and re-scoring of top ten compounds (using ...

  2. Les Conidae du Surinam

    NARCIS (Netherlands)

    Mol, van J.-J.

    1973-01-01

    RÉSUMÉ Les prospections des navires océanographiques Snellius et Luymes au large des côtes du Surinam révèlent l'existence de sept espèces de Conidae. Parmi celles-ci une espèce, Conus guyanensis spec. nov., semble endémique à cette région. Six espèces (Conus centurio, C. austini, C. daucus, C. jasp

  3. Detecção de Pseudomonas viridiflava em sementes importadas de couve chinesa (Brassica rapa var. pekinensis) Detection of Pseudomonas viridiflava in imported chinese cabbage (Brassica rapa var. pekinensis) seeds

    OpenAIRE

    Karen Wolf Maciel; Irene Maria Gatti de Almeida; Harllen Sandro Alves Silva; Lucas Mateus Sivero Rodrigues; Luís Otávio Saggion Beriam

    2010-01-01

    A ocorrência de Pseudomonas viridiflava é descrita em sementes de couve chinesa (Brassica rapa var. pekinensis) importadas do Japão. Do ponto de vista epidemiológico, a detecção dessa bactéria é de extrema importância. Embora já existam, em nosso país, relatos desse patógeno nas culturas de alface, alho, cebola, cenoura, feijão e mandioca, sua presença em sementes de couve chinesa pode se constituir num risco potencial para outras espécies de brássicas aqui cultivadas.A natural occurrence of ...

  4. Lead concentration and allocation in vegetable crops grown in a soil contaminated by battery residues Teores e alocação de chumbo em hortaliças cultivadas em solo contaminado por resíduos de baterias

    Directory of Open Access Journals (Sweden)

    Francisco de S Lima

    2009-09-01

    Full Text Available Lead (Pb is a very stable metal in soil and is highly toxic to humans and animals. Exposure to Pb occurs via inhalation of particles from industry and soil, as well as household dust, water, and contaminated food. A greenhouse experiment was carried out to evaluate Pb contents and allocation in vegetable crops grown in a soil contaminated by battery recycling wastes. Eight plant species were studied: tomato, sweet pepper, beet, carrot, cabbage, green collards, eggplant, and okra. The experiment was set up in blocks at random with four replicates. The results showed that carrot, green collards, beet, and okra were the most Pb tolerant species, while the others were very Pb-sensitive, since they did not complete their cycle. The decreasing order for Pb accumulation in the vegetables crops was: carrot > okra > tomato > eggplant > sweet pepper > green collards > cabbage > beet. Taking into account the Pb allocation in plants, the order was: root > stems > leaves > edible parts. Although carrot translocated the lowest Pb amount into the edible part, such level exceeded the legal limit.O chumbo (Pb é um elemento extremamente estável no solo e altamente tóxico para seres humanos e animais. A contaminação com chumbo geralmente ocorre pela exposição decorrente da inalação de partículas oriundas de indústrias ou do solo, ou ainda, pela ingestão de poeira doméstica, água e alimentos de origem animal e vegetal contaminados. O presente trabalho objetivou avaliar os teores e a alocação de Pb em hortaliças cultivadas em solo contaminado com resíduos de reciclagem de baterias. O experimento foi conduzido em casa-de-vegetação com delineamento experimental em blocos casualizados, com quatro repetições. Os tratamentos corresponderam a oito hortaliças: tomate, pimentão, beterraba, cenoura, repolho, couve manteiga, berinjela e quiabo. Os resultados mostraram que as espécies mais tolerantes ao Pb foram cenoura, couve-manteiga, beterraba e

  5. Alimentação alternativa: análise crítica de uma proposta de intervenção nutricional

    OpenAIRE

    Jaime Amaya Farfan

    1998-01-01

    O Instituto Nacional de Alimentação e Nutrição (Inan) está propondo o uso, em nível nacional, de fórmula de alimentação alternativa, denominada "Multimistura", à base de farelos de arroz, e/ou trigo, sementes de gergelim e abóbora, folhas de mandioca, beterraba, cenoura, verduras nativas e pó de casca de ovo, como solução para combater a fome da população carente. Embora o crítico estado nutricional da população-alvo possa fazer qualquer questionamento técnico ou ético parecer por demais filo...

  6. Alimentação alternativa: análise crítica de uma proposta de intervenção nutricional Alternative foods: a critical analysis of a proposal for nutritional intervention

    OpenAIRE

    Jaime Amaya Farfan

    1998-01-01

    O Instituto Nacional de Alimentação e Nutrição (Inan) está propondo o uso, em nível nacional, de fórmula de alimentação alternativa, denominada "Multimistura", à base de farelos de arroz, e/ou trigo, sementes de gergelim e abóbora, folhas de mandioca, beterraba, cenoura, verduras nativas e pó de casca de ovo, como solução para combater a fome da população carente. Embora o crítico estado nutricional da população-alvo possa fazer qualquer questionamento técnico ou ético parecer por demais filo...

  7. Segurança alimentar de hortaliças orgânicas: aspectos sanitários e nutricionais Organic vegetables safety: sanitary and nutritional aspects

    Directory of Open Access Journals (Sweden)

    Kettelin Aparecida Arbos

    2010-05-01

    Full Text Available A procura por alimentos orgânicos é expressiva em todo o mundo devido à conscientização da população sobre os riscos para a saúde decorrentes da presença de resíduos químicos nos alimentos. Vários trabalhos sugerem que algumas práticas do sistema orgânico, como o uso de esterco animal e a proibição de aplicação de agrotóxicos possam aumentar o risco de uma contaminação microbiológica e parasitária, tornando o alimento não adequado ao consumo. Dessa forma, a presente pesquisa teve como objetivo determinar a qualidade sanitária de hortaliças orgânicas no que se refere à contaminação microbiológica por coliformes totais e fecais, presença de Salmonella sp. e contaminação parasitológica. Adicionalmente, descreveu-se a qualidade nutricional através de análises de características físico-químicas de alface, tomate e cenoura cultivados organicamente, provenientes da Região Metropolitana de Curitiba-PR. Coliformes fecais foram detectados em 40% das amostras de alface e em 25% das amostras de cenoura. A presença de Salmonella sp. foi verificada em 25% das amostras de cenoura e em 20% das amostras de alface. As amostras de tomate orgânico avaliadas apresentaram ausência de coliformes fecais e Salmonella sp. Os principais parasitas identificados nas amostras de alface orgânica foram: Entamoeba sp., ovos de ácaro, ovos de ancilostomídeo e insetos (pulgões. Nas amostras de cenoura orgânica foram identificados ovos de ancilostomídeo, cistos de Entamoeba sp. e ovos de Toxocara sp. Nenhuma estrutura parasitária foi identificada nas amostras de tomate orgânico. A presença de coliformes fecais, Salmonella sp. e estruturas parasitárias em algumas amostras de alface e cenoura orgânicas demonstraram que foram contaminadas de alguma forma, seja através da água de irrigação, presença de animais silvestres ou domésticos, solo contaminado ou emprego de adubos sem tempo de compostagem adequado.The search for

  8. Virtual screening of plant derived compounds for aldose reductase inhibition using molecular docking.

    Science.gov (United States)

    Muppalaneni, Naresh Babu; Rao, Allam Appa

    2012-01-01

    The role of the aldose reductase in type 2 diabetes is widely described. Therefore, it is of interest to identify plant derived compounds to inhibit its activity. We studied the protein-ligand interaction of 267 compounds from different parts of seven plants (Allium sativum, Coriandrum sativum, Dacus carota, Murrayyakoneigii, Eucalyptus, Calendula officinalis and Lycopersicon esculentum) with aldose reductase as the target protein. Molecular docking and re-scoring of top ten compounds (using GOLD, AutoDock Vina, eHiTS, PatchDock and MEDock) followed by rank-sum technique identified compound allium38 with high binding affinity for aldose reductase. PMID:23275691

  9. Uptake of short half-life radionuclides, 28Mg, 43K and 47Ca, in carrot studied by the multitracer technique. Feasibility of utilization of the radionuclides in environmental research

    International Nuclear Information System (INIS)

    Uptake of the radionuclides with short half-lives, such as 24Na, 28Mg, 43K and 47Ca, and the effect of stable Ca on their uptake in carrot (Daucas carota cv. U.S. harumakigosun) was investigated by the multitracer technique. These radionuclides were produced by a fragmentation reaction of Ti in a 135 MeV/nucleon 12C beam accelerated by the RIKEN Ring Cyclotron. This study shows that these radionuclides in a multitracer can be utilized in environmental research. (author)

  10. Pró-vitaminas A em hortaliças comercializadas no mercado formal e informal de Viçosa (MG, em três estações do ano Provitamins A in vegetables marked in formal and free market at Viçosa (MG, Brazil, during three seasons of the year

    Directory of Open Access Journals (Sweden)

    Flávia Milagres Campos

    2006-03-01

    Full Text Available Para fornecer dados sobre a influência climática e a forma de comercialização sobre carotenóides de vegetais, este estudo pesquisou o conteúdo de alfa e beta-caroteno e o valor de vitamina A de sete hortaliças (batata-doce, cenoura, moranga, pimentão, quiabo, tomate e vagem, na cidade de Viçosa (MG, utilizando a Cromatografia Líquida de Alta Eficiência. Compararam-se hortaliças comercializadas nos mercados formal (mercados locais e informal (feira livre durante primavera, verão e outono. A cenoura apresentou os teores mais elevados de alfa e beta-caroteno (31,17 e 58,18 µg/g, respectivamente, seguida pela moranga (4,33 e 23,16 µg/g, respectivamente, enquanto a batata-doce apresentou o teor mais reduzido de beta-caroteno (0,51 µg/g. O valor de vitamina A variou conforme o perfil de alfa e beta-caroteno. Com exceção da cenoura e do quiabo, não houve influência significativa do local de comercialização sobre o conteúdo de carotenóides. A variação do conteúdo de carotenos nas estações do ano foi inexpressiva, sendo que apenas o pimentão apresentou valores significativamente diferentes. Porções de 100 g das hortaliças analisadas fornecem entre 3 e 78% da recomendação de vitamina A.With the aim of providing data on the influence of climate and form of commercialization on carotenoid of vegetables, this study evaluate the content of alpha and beta carotene and vitamin A value of seven vegetables (sweet potato, carrot, squash, green pepper, okra, tomato and green bean market in Viçosa (MG, Brazil, using High Performance Liquid Chromatography (HPLC. It was compared vegetables commercialized in two local markets and in the free market during spring, summer and autumn. Carrot presented the highest values of alpha and beta-carotene (31.17 e 58.18 µg/g, respectively, followed by squash (4.33 and 23.16 µg/g, respectively, while sweet potato presented the lowest value of beta carotene (0.51 µg/g. The vitamin A values

  11. Bioconcentração de chumbo e micronutrientes em hortaliças cultivadas em solo contaminado Bioconcentration of lead and micronutrients in horticultural crops grown in contaminated soil

    Directory of Open Access Journals (Sweden)

    Francisco de Sousa Lima

    2013-06-01

    Full Text Available A crescente poluição ambiental nas últimas décadas vem tornando os metais pesados uma ameaça constante aos seres vivos. Entre estes, o chumbo (Pb é um dos mais importantes, devido à quantidade de áreas contaminadas e seus efeitos deletérios para saúde humana. Este estudo objetivou avaliar a produção de biomassa e absorção de micronutrientes por olerícolas cultivadas em Espodossolo contaminado por Pb. Adicionalmente, a distribuição de Pb entre as frações do solo e a relação dessas frações com a disponibilidade do Pb para hortaliças foi também estudado. O experimento foi conduzido em blocos casualizados no esquema fatorial 5x3x4. Os tratamentos foram constituídos por cinco doses de Pb (0,0; 20; 50; 72 e 180 mg kg-1 de solo, três espécies vegetais (quiabo, cenoura e couve-manteiga e quatro partes das plantas (raiz, caule, folha e partes comestíveis, sendo a última dose equivalente ao valor de investigação para solos agrícolas. De acordo com os resultados, o Pb promoveu redução da matéria seca nas plantas de cenoura e quiabeiro, enquanto não influenciou a produção de biomassa da couve manteiga. O Pb afetou a concentração de micronutrientes nos órgãos das hortaliças, sendo observado na cenoura redução no teor de ferro enquanto na couve manteiga houve aumento do teor de Zn nas raízes. O Pb apresentou-se, preferencialmente, adsorvido à fração matéria orgânica. Plantas cultivadas em solo contaminado com a dose de investigação estabelecida pelo CONAMA, além de apresentarem desbalanço nutricional, podem tornar-se inadequadas ao consumo humano, devido ao elevado teor deste metal nas partes comestíveis.Increasing environmental pollution in recent decades has made heavy metals a constant threat to living beings. Among these, lead (Pb is one of the most important, because of the number of contaminated areas, and their deleterious effects on human health. This study aimed to evaluate biomass production

  12. Consumo alimentar de mulheres sobreviventes de câncer de mama: análise em dois períodos de tempo

    Directory of Open Access Journals (Sweden)

    Helena Alves de Carvalho Sampaio

    2012-10-01

    Full Text Available OBJETIVO: Comparar o consumo alimentar de dois grupos de mulheres portadoras de câncer de mama atendidas em dois períodos distintos: 1999-2004 e 2005-2009. MÉTODOS: Estudo documental, com abordagem descritiva e comparativa. Foram coletados dados de identificação e de ingestão alimentar nas fichas de 154 pacientes portadoras de câncer de mama atendidas em serviços de referência de Fortaleza (CE: 66 no período de 1999-2004 e 88 no de 2005-2009. Foram considerados como integrantes do hábito os alimentos consumidos pelo menos quinzenalmente por, no mínimo, 50% das pessoas. Calculou-se a prevalência de consumo de alimentos, sendo os padrões dos dois períodos comparados pela aplicação dos testes Quiquadrado ou exato de Fisher, e adotouse p<0,05 como nível de significância. RESULTADOS: Os hábitos alimentares dos dois grupos foram semelhantes, exceto quanto ao maior consumo de leite e de cenoura e menor consumo de manga e caju, além de uma tendência ao aumento no consumo de óleo de soja, observada no grupo atendido mais recentemente. O aumento de leite e de cenoura pode configurar proteção contra a recidiva da doença, mas a redução do consumo das frutas citadas pode significar maior risco: aliás, foram baixas as prevalências de consumo de frutas e hortaliças pelos dois grupos de mulheres. CONCLUSÃO: Os achados apontam para uma lacuna na abordagem educativa das pacientes tanto no passado como na atualidade, o que comprova a necessidade de incentivar maior consumo e variedade de hortaliças e frutas e menor consumo de cereais refinados, gorduras, açúcar e refrigerantes.

  13. Influência do cultivo em consórcio na produção de fitomassa e óleo essencial de manjericão (Ocimum basilicum L. e hortelã (Mentha x villosa Huds. Influence of intercropping on phytomass and essential oil production in basil (Ocimum basilicum L. and mint (Mentha x villosa Huds.

    Directory of Open Access Journals (Sweden)

    J.T.L.S. Maia

    2009-01-01

    Full Text Available As plantas medicinais produzem seus princípios ativos de acordo com os estímulos do ambiente, por isso a presença de outras plantas pode comprometer a produção dos metabólicos secundários. Assim, o presente trabalho teve como objetivo avaliar o efeito do cultivo consorciado sobre a produção de fitomassa e o teor de óleo essencial de manjericão (Ocimum basilicum L. e hortelã (Mentha x villosa Huds.. O experimento foi conduzido na área experimental do Núcleo de Ciências Agrárias da Universidade Federal de Minas Gerais, Campus Regional de Montes Claros- MG. O delineamento utilizado foi o de blocos casualizados, com doze repetições, compreendendo seis tratamentos: manjericão + cenoura, manjericão + alface, manjericão solteiro, hortelã + cenoura, hortelã + alface e hortelã solteira. A produção de fitomassa e óleo essencial da hortelã não foram influenciados pelos tratamentos. Para o manjericão, apenas a massa fresca variou significativamente com os tratamentos.Medicinal plants produce their active principles according to environmental stimuli; thus, the presence of other plants may affect the synthesis of secondary compounds. The present work aimed to evaluate the effect of intercropping on phytomass and essential oil production in basil (Ocimum basilicum L. and mint (Mentha x villosa Huds.. The study was carried out in the experimental field of the Center for Agriculture, Federal University of Minas Gerais, Montes Claros Campus, Minas Gerais State, Brazil. The experimental design was in randomized blocks, with twelve replicates and six treatments: basil + carrot, basil + lettuce, sole crop of basil, mint + carrot, mint + lettuce, and sole crop of mint. Phytomass and essential oil production in mint were not affected by the treatments. As regards basil, only fresh matter significantly varied with treatments.

  14. Alimentação alternativa: análise crítica de uma proposta de intervenção nutricional

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    Farfan Jaime Amaya

    1998-01-01

    Full Text Available O Instituto Nacional de Alimentação e Nutrição (Inan está propondo o uso, em nível nacional, de fórmula de alimentação alternativa, denominada "Multimistura", à base de farelos de arroz, e/ou trigo, sementes de gergelim e abóbora, folhas de mandioca, beterraba, cenoura, verduras nativas e pó de casca de ovo, como solução para combater a fome da população carente. Embora o crítico estado nutricional da população-alvo possa fazer qualquer questionamento técnico ou ético parecer por demais filosófico, uma série de considerações nutricionais, toxicológicas e até de viabilidade prática sugerem que a posição adotada pelo Inan deveria ser revista. A solução da multimistura, talvez válida para situações transitórias de extrema pobreza, carece de universalidade para ser utilizada, independentemente de faixa etária, estado nutricional e período de duração da intervenção.

  15. 改进胡萝卜素测定方法的探讨%Discussion on Improved Determination Methods of Carotene

    Institute of Scientific and Technical Information of China (English)

    黄秋婵; 许元明; 韦友欢

    2013-01-01

      In order to improve determination method of carotene ,the carotene of Daucus carrot ,flower of Senna surat‐tensis and Citrus reticulata Banco were determinated at different extraction time by spectrophotometry to extraction of acetone and alcohol(1∶1) .The results showed that when the extraction time 24 h ,carotene content of Daucus carrot was the highest(0 .132 3 mg・g‐1 FW and carotene content of Senna surattensis was the highest (1 .112 2 mg・g‐1 FW) . When the extraction time was 14 h ,carotene content of Citrus reticulata Banco peel extract was the highest levels(0 .034 1 mg・g‐1 FW)that was to say ,24 h was the best extraction time for carotene from Daucus carrot and Senna surattensis ,14 h was the best extraction time for carotene from Citrus reticulata Banco .%  为改进胡萝卜素的测定方法,采用丙酮和无水酒精(1∶1)进行萃取,用分光光度法在不同的萃取时间对胡萝卜、黄槐决明花和柑橘果皮中的胡萝卜素含量进行测定。结果表明:胡萝卜萃取24 h时胡萝卜素含量达最高(0.1323 mg・g‐1 FW);黄槐决明花萃取24 h时其胡萝卜素含量为最多(1.1122 mg・g‐1 FW);柑橘皮萃取14 h时胡萝卜素含量达最大(0.0341 mg・g‐1 FW)。说明24 h是胡萝卜中和黄槐花中胡萝卜素最好的萃取时间,14 h是柑橘皮中胡萝卜素最好的萃取时间。

  16. Improved method for HPLC analysis of polyamines, agmatine and aromatic monoamines in plant tissue

    Science.gov (United States)

    Slocum, R. D.; Flores, H. E.; Galston, A. W.; Weinstein, L. H.

    1989-01-01

    The high performance liquid chromatographic (HPLC) method of Flores and Galston (1982 Plant Physiol 69: 701) for the separation and quantitation of benzoylated polyamines in plant tissues has been widely adopted by other workers. However, due to previously unrecognized problems associated with the derivatization of agmatine, this important intermediate in plant polyamine metabolism cannot be quantitated using this method. Also, two polyamines, putrescine and diaminopropane, also are not well resolved using this method. A simple modification of the original HPLC procedure greatly improves the separation and quantitation of these amines, and further allows the simulation analysis of phenethylamine and tyramine, which are major monoamine constituents of tobacco and other plant tissues. We have used this modified HPLC method to characterize amine titers in suspension cultured carrot (Daucas carota L.) cells and tobacco (Nicotiana tabacum L.) leaf tissues.

  17. Companion Cropping as an Integrated Pest Management (IPM) Component for management of Flower Thrips (Thysanoptera: Thripidae) in French Beans (Phaseaolus Vulgaris L)

    International Nuclear Information System (INIS)

    Six companion crops,(Targets spp L. (African marigold), Daucus corona L. (carrot), Coriandrum sativum L. (coriandar),Brassica spp. L. (kale), Capsicum spp L. (Chilli) and Zea mays L. (maize) were evaluated for their efficacy in suppressing field populations of the French bean flower thrips,(Frankliniella occidentalis (Pergande), Franklieniella schultzie (Trybom) and Megalurothrips sjostedti (trybom). The companion crops were compared to two insecticides, Labda cyhalothrin (Karate 1.75% EC) and Methiocarb (Mesurol 500 SC) and untreated mono-crop of French beans. Three of the treatments, coriander, maize and African marigold were found to be effective in that order, by repelling the pest away from the crop. It is concluded that these crops could be recommended to farmers fro use and therefore are able to minimise the high use of chemical insecticides

  18. Capacidade antioxidante de hortaliças usualmente consumidas Antioxidant capacity of vegetables commonly consumed

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    Enayde de Almeida Melo

    2006-09-01

    Full Text Available Como objetivo de avaliar a capacidade antioxidante de 15 hortaliças comercializadas na Cidade do Recife, extratos metanólicos foram testados quanto a atividade antioxidante em sistema modelo beta-caroteno/ácido linoléico e a habilidade de seqüestrar o radical estável 1,1-difenil-2-picrilhidrazil (DPPH. Todas as hortaliças investigadas exibiram propriedade antioxidante, entretanto a ação foi diferenciada entre os vegetais. Os extratos metanólicos da couve folha, tomate, batata, couve-flor, repolho verde, espinafre e alface crespa, com percentual de inibição superior a 70%, foram os mais eficazes em seqüestrar o radical livre. Os extratos metanólicos da alface lisa, cebola branca e vagem apresentaram ação moderada (60-70% de inibição, enquanto que a cebola roxa, chuchu, pepino e cenoura exibiram a mais fraca capacidade de seqüestrar o radical DPPH. No sistema modelo beta-caroteno/ácido linoléico, os extratos metanólicos do espinafre e couve-folha exibiram a mais elevada atividade antioxidante (superior a 70%. Ação antioxidante moderada (60-70% foi exibida pelos extratos da alface lisa, cebola branca e couve-flor, enquanto que os do chuchu, cenoura, pepino, tomate e vagem, com atividade inferior a 60%, foram considerados com fraca ação antioxidante. As hortaliças testadas podem ser vistas como fontes dietéticas de antioxidantes que podem trazer benefícios à saúde, portanto o seu consumo deve ser estimulado.This study was carried out to determine the antioxidant capacity of 15 vegetables commonly consumed in Recife - PE, Brazil. Methanol extracts were screened for their antioxidant activity using two tests: DPPH free radical scavenging and beta-carotene/linoléico acid assay. All vegetables showed antioxidant properties however the action was differentiated among the kinds of vegetables. The methanol extracts of collard greens, tomatoes, potatoes, cauliflowers, green cabbage, spinach and lettuce "crespa" had the

  19. Trap attributes influencing capture of Diabrotica speciosa (Coleoptera: Chrysomelidae on common bean fields Atributos da armadilha influenciam captura de Diabrotica speciosa (Coleoptera: Chrysomelidae em feijoeiro

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    Maurício Ursi Ventura

    2005-08-01

    L amarelo ouro capturaram mais fêmeas e machos de D. speciosa do que transparentes. Placas de Petri com pedaços de cenoura, com pó seco de purungo, Lagenaria vulgaris L. (fonte de cucurbitacina - 0,28% capturaram mais insetos do que placas com somente cenoura. Liberadores para o atraente floral 1,4-dimetoxibenzeno foram também comparados. Liberador de septo de borracha atraiu mais insetos do que o controle (flocos dentais saturados com acetona. Capturas nos tratamentos com liberadores de floco dental, matriz borato e absorvente higiênico foram intermediárias mas não diferiram da testemunha e septo. Modelo de armadilha de garrafa (2000 mL furada capturou mais insetos do que armadilha vazada ("janelas" (ambas contendo pó seco de purungo na maioria das avaliações, dos dois até os dez dias após a instalação das armadilhas no campo. Armadilhas com inseticida carbaryl capturaram mais insetos do que armadilhas sem, nos intervalos de 2-4 e 9-10 dias após a instalação das armadilhas no campo. Nos períodos restantes (0-2, 4-6- e 6-8 dias, diferenças não foram detectadas. Armadilhas com 1,4-dimetoxibenzeno capturaram mais insetos do que armadilhas sem o volátil (avaliações a cada dois dias dos dois aos dez dias após a instalação no campo. Finalmente, quantidades similares de insetos foram capturadas usando armadilhas de garrafa pet (2000 mL: vazadas ("janelas", furadas (ambas com cucurbitacina e adesivas quando estas foram iscadas com o atraente floral.

  20. PRODUTIVIDADE DO TRIGO IRRIGADO SUBMETIDO À APLICAÇÃO DE NITROGÊNIO E À INOCULAÇÃO COM AZOSPIRILLUM BRASILENSE

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    Pedro Henrique Marques Paula Nunes

    2015-02-01

    Full Text Available Inocular sementes de trigo com Azospirillum brasilense pode ser benéfico à cultura do trigo, bem como reduzir a necessidade de aplicação de N. No entanto, são escassos trabalhos que mensurem o benefício dessa prática no trigo irrigado com expectativa de alta produtividade e demanda de N. Objetivou-se com este trabalho avaliar a produtividade e o conteúdo de N na planta do trigo irrigado, submetido a doses de N, com ou sem a inoculação com A. brasilense. Foram conduzidos dois experimentos em 2011 e repetidos em 2012. Em cada ano de cultivo, instalou-se um experimento na área considerada de baixa disponibilidade de N no solo (cultivo em sucessão ao milho e outro na com alta disponibilidade (cultivo em sucessão à soja ou cenoura. Os tratamentos consistiram de cinco doses de N e da inoculação ou não com A. brasilense. As doses de N testadas foram 20, 60, 100, 140 e 180 kg ha-1 na área com baixa disponibilidade de N e 20, 50, 80, 110 e 140 kg ha-1 na com alta disponibilidade. O teor de N na folha índice foi aumentado pela inoculação com A. brasilense. Entretanto, o N absorvido não foi influenciado pela inoculação da bactéria. As doses de N aumentaram a produtividade do trigo e esse aumento foi mais evidente no cultivo na área com baixa disponibilidade de N no solo.

  1. Avaliação da compressão em hortaliças e frutas e seu emprego na determinação do limite físico da altura da embalagem de comercialização

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    Luengo Rita de Fátima A.

    2003-01-01

    Full Text Available Obtiveram-se estimativas da altura máxima tolerável em embalagens para frutas e hortaliças usando métodos para medir a firmeza dependente do turgor em produtos hortícolas. As medidas de firmeza foram realizadas na região equatorial dos produtos. Estabeleceu-se em 5% a superfície da base da caixa em contato com a superfície amassada dos órgãos vegetais como o limite máximo de deformação do produto que não causa perda para a aceitabilidade comercial. Para o cálculo da altura da pilha que causa esta deformação, considerou-se o peso do produto e as acelerações de impacto observadas durante o transporte. A altura, associada a outras características serão utilizadas para o dimensionamento de uma família de tipos de caixas, para o transporte e armazenamento paletizado de frutas e hortaliças no Brasil. A técnica de aplanação e o firmômetro geraram resultados próximos para tomate, batata, cebola, cenoura, chuchu, pimentão, inhame, jiló, batata-baroa, rabanete, laranja, maçã, limão, pera, uva para mesa, mamão, goiaba, ameixa e nectarina. Devido aoa princípio de funcionamento, apenas o firmômetro foi capaz de avaliar a firmeza de produtos com superfície pouco regular, como abobrinha, maxixe, kiwi, pepino, vagem e quiabo.

  2. Avaliação nutricional de alguns alimentos para eqüinos por meio de ensaios metabólicos Nutritional evaluation of some equine's feedstuffs by metabolic Assays

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    Cristiano Alves Moretini

    2004-06-01

    Full Text Available O presente trabalho foi conduzido no Departamento de Zootecnia da Universidade Federal de Lavras - MG, com o objetivo de determinar o valor nutricional de alguns alimentos para eqüinos. Os alimentos foram avaliados por meio de seis ensaios metabólicos em um delineamento inteiramente casualizado, sendo a unidade experimental representada pelo cavalo mantido individualmente em gaiolas de metabolismo. Um total de seis ingredientes: soja integral tostada, semente de linhaça, feno de rama de mandioca, feno de rama de cenoura e feno de tifton. Para a determinação dos coeficientes de digestibilidade aparente dos alimentos (CDA, foi utilizado o método da Coleta Total de Fezes. Os resultados obtidos na base da matéria seca para soja integral tostada foram: 32% de proteína digestível (PD e 3.732 kcal/kg de energia metabolizável (EM; milho floculado: 7,7% de PD e 3.325 kcal/kg de EM; semente de linhaça: 16,5% de PD e 3.724 kcal/kg de EM; feno de rama de mandioca: 3,3% de PD e 874 kcal/kg; feno de rama de cenoura: 7,9% de PD e 1.405 kcal/kg de EM e feno de tifton: 7,1% de PD e 1.427 kcal/kg de EM. Com esses resultados, evidencia-se que entre os alimentos concentrados a soja integral tostada foi o único alimento que propiciou simultaneamente um alto nível protéico e energético. A semente de linhaça e o milho floculado apresentaram elevado valores de EM, embora ambos tenham sido muito semelhantes ao da soja integral tostada. Para os alimentos volumosos, ficou evidenciado por meio dos resultados que o maior PD foi obtido pelo feno da rama de cenoura, cujo resultado foi similar ao obtido pelo o feno de tifton. Os resultados de composição química e valores nutricionais dos alimentos estudados podem contribuir para uma formulação adequada de rações para eqüinos.The present study was carried out at the Animal Science Department at Universidade Federal de Lavras - MG, in order to determine the nutritional value of some equine feedstuffs

  3. Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

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    Antonio Elia

    2013-03-01

    for which there is a strong link with the Puglia traditions and which are described in this review are: carota di Polignano (Polignano carrot and carota di sant’Ippazio (Saint Ippazio carrot (Apiaceae, cipolla di Acquaviva delle Fonti (Acquaviva delle Fonti onion and cipolla bianca di Margherita (Margherita white onion (Liliaceae, cima di rapa (broccoli raab (Brassicaceae, unripe melon - carosello, barattiere, meloncella, etc. (Cucurbitaceae, catalogna chicory - cicoria di Molfetta e cicoria di Galatina (Molfetta’s chicory and Galatina’s chicory (Asteraceae.

  4. Discussion on Improved Determination Methods for Lutein%改进叶黄素测定方法的探讨

    Institute of Scientific and Technical Information of China (English)

    黄秋婵; 许元明; 韦友欢; 黄敏敏; 黄晓云

    2012-01-01

    [目的]为改进叶黄素的测定方法.[方法]采用丙酮和酒精混合液(体积比1∶1)进行萃取,用分光光度法在不同的萃取时间对胡萝卜、黄槐决明花和柑橘皮中的叶黄素含量进行测定.[结果]胡萝卜萃取12 h时其叶黄素含量达最高(0.315 5 mg/gFW),可见12h是胡萝卜中叶黄素的最佳萃取时间;黄槐决明花萃取14 h时其叶黄素含量最高(0.818 5 mg/gFW),说明14 h是黄槐花中叶黄素的最佳萃取时间;柑橘皮萃取8h时其叶黄素含量达最高(0.001 9 mg/gFW),可知8h是柑橘皮中叶黄素的最佳萃取时间.[结论]为改进叶黄素的测定方法提供了理论依据.%[Objective] To improve determination method for lutein. [Method] By using acetone and alcohol volume ratio (1:1) to extract, the lutein content in Daucus carrot, Senna surattensis and Citrus reticulata Banco at different extraction time were determined with spectropho-tometry method. [ Result] The results showed that lutein content in Daucus carrot was up to the highest at 12 h (0.315 5 mg/gFW) , and Senna sumttensisn at 14 h(0. 818 5 mg/gFW) , Citrus reticulata Banco at 8 h(0. 001 9 mg/gFW). [ Conclusion] The study will provide theoretical basis for improving lutein determination method.

  5. Seleção e hierarquização de parâmetros de qualidade de água para culturas irrigadas com o uso do Electre I e II The selection and the hierarchical classification of water quality parameters for irrigated crops through a Electre I and II

    Directory of Open Access Journals (Sweden)

    Silmara Eloisa Dotto

    1996-01-01

    Full Text Available Em planejamento de áreas que fazem uso de irrigação, discutem-se, comumente, parâmetros de qualidade de água, objetivando evitar ou minimizar impactos desfavoráveis sobre a produção de culturas e a saúde da população. Este trabalho contribui na seleção e classificação, em ordem de importância, de parâmetros de qualidade que estejam envolvidos com o processo de irrigação. Assim, são hierarquizados, por meio do método multicriterial Electre I e II, seis parâmetros: coliforme fecal (CF; potencial hidrogeniônico (pH; demanda bioquímica de oxigênio (DBO; cloreto (Cl; nitrogênio total (Nt e condutividade elétrica (CE, em função de nove culturas irrigadas: tomate, batata, feijão, laranja, morango, pêssego, alface, cenoura e beterraba. Adotou-se como área de estudo a bacia hidrográfica do rio Piracicaba (SP. Os resultados mostram que, para essa região, os parâmetros de maior preferência são CF e CE e, o de menor preferência, DBO.Developmental plans in the areas that make use of irrigation, discuss, commonly, water quality parameters with the objective of eliminating or minimizing unfavorable impacts on agriculture and on public health. Using this as a focus point, this paper contributes to the selection and classification of quality parameters that are envolved with the irrigation process, by importance order. Thus, six parameters (fecal coliform, hydrogenionical potential, biochemical demand of oxygen, cloride, total nitrogen, and electrical conductivity are hierarquisated using the multicriterial methods Electre I and II related to nine irrigated cultures (tomatoes, potatoes, beans, oranges, strawberries, peaches, lettuce, carrots and beets. The study area is the Piracicaba river basin, Sao Paulo State, Brazil. The results demonstrate that, for this region, the parameters with the highest preference are the fecal coliform and the electrical conductivity and the least preference is the biochemical demand of oxygen.

  6. Composição mineral de diversas hortaliças Mineral composition of several vegetable crops

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    A. M. C. Furlani

    1978-01-01

    Full Text Available Objetivou-se conhecer, na época normal de colheita, as quantidades de matéria seca acumuladas, as concentrações dos elementos essenciais às plantas, mais as de cobalto, alumínio e sódio na matéria fresca e seca de 50 cultivares de hortaliças num total de 35 espécies. As amostras, normalmente constituídas de produtos da colheita, foram na sua maioria procedentes da região de Campinas, Estado de São Paulo e separadas em: melancia - em casca + polpa branca, polpa vermelha e semente; melão - em casca + polpa e semente; ervilha - em vagem e grão; berinjela - em fruto e pedúnculo; couve-flor - em folha e inflorescência; beterraba, cenoura, nabo e rabanete - em folha e raiz; alcachofra - em folha + caule e inflorescência. Das demais hortaliças foram utilizados o fruto todo, as folhas ou os bulbos sem separação. Verificou-se que as leguminosas extraíram maiores quantidades de N, P, K, Mg, Cu, Mo, Zn e Co; as tuberosas, de Cl, Fe e Mn; as amarilidáceas, de S, B e Al; as folhosas, de Ca e Na. As cucurbitáceas extraíram menores quantidades da maioria dos nutrientes.This work reports the dry matter accumulation, the nutrient, Co, Al and Na - concentrations, and the removal of nutrients and Co, Al and Na per metric ton of fresh material of 35 species of vegetables by the harvest. The samples mostly came from the region of Campinas, State of São Paulo and consisted of the products removed from the field, fractioned in their several parts: watermelon in epicarp + white pulp, red pulp and seeds; eggplant in fruit and stalk; melon in epicarp + pulp and seeds; pea in shell and seeds; cauliflower in leaf and inflorescence; sugar beet, carrot, turnip and radish in leaf and root; artichoke in leaf + stalk and inflorescence. The whole fruit was utilized in the case of edible fruit bearing vegetables; the leaves in the case of the leafy vegetables; and the bulbous root in the case of the iffy-like vegetables. In general, the leguminous

  7. Uso da terra e a qualidade microbiana de agregados de um Latossolo Vermelho-Amarelo

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    Rogério Melloni

    2013-12-01

    Full Text Available A maioria dos estudos relacionados à agregação do solo associa o efeito de manejos ou tipos de uso da terra ao teor de matéria orgânica. No entanto, a avaliação de microrganismos e seus processos, feita diretamente em estruturas indeformadas do solo, permite maior entendimento do real efeito de diferentes tipos de manejos exercidos sobre esse. Assim, o objetivo deste trabalho foi avaliar modificações impostas por diferentes tipos de uso da terra (pastagem, mata de eucalipto, mata com araucária, plantio convencional com cenoura e plantio convencional com abóbora em atributos químicos (pH, Ca, Mg, Al, P, K, S e matéria orgânica e físicos (diâmetro médio geométrico - DMG, diâmetro médio ponderado - DMP, densidade do solo e densidade de partículas e na qualidade microbiana (atividade e carbono microbianos, micélio extrarradicular total de fungos micorrízicos arbusculares e quociente metabólico - qCO2 de classes de tamanho de agregados (I- 4,00 a 2,36 mm; II- 2,36 a 1,18 mm; III- 1,18 a 0,60 mm; IV- 0,60 a 0,30 mm; e V- 0,30 a 0,15 mm de um Latossolo Vermelho-Amarelo, no sul de Minas Gerais. Os resultados evidenciaram que os tipos de uso da terra interferem na formação, no tamanho e na qualidade microbiana dos agregados. Em agregados menores (classes IV e V, há redução de micélio extrarradicular de fungos e biomassa microbiana e aumento da atividade e do quociente metabólico, independentemente do tipo de uso da terra. A qualidade microbiana de agregados maiores do solo sob mata de araucária, com tamanho entre 0,60 e 4,00 mm (I, II e III, é semelhante a todas as classes de tamanho de agregados do solo sob mata de eucalipto, enquanto a de agregados menores de 0,60 mm (IV e V é semelhante a todas de tamanho de agregados da pastagem. Agregados do cultivo convencional, diferentemente dos demais tipos de uso da terra, apresentam baixa qualidade microbiana e relação com a fertilidade do solo.

  8. Alimentação alternativa: análise crítica de uma proposta de intervenção nutricional Alternative foods: a critical analysis of a proposal for nutritional intervention

    Directory of Open Access Journals (Sweden)

    Jaime Amaya Farfan

    1998-01-01

    Full Text Available O Instituto Nacional de Alimentação e Nutrição (Inan está propondo o uso, em nível nacional, de fórmula de alimentação alternativa, denominada "Multimistura", à base de farelos de arroz, e/ou trigo, sementes de gergelim e abóbora, folhas de mandioca, beterraba, cenoura, verduras nativas e pó de casca de ovo, como solução para combater a fome da população carente. Embora o crítico estado nutricional da população-alvo possa fazer qualquer questionamento técnico ou ético parecer por demais filosófico, uma série de considerações nutricionais, toxicológicas e até de viabilidade prática sugerem que a posição adotada pelo Inan deveria ser revista. A solução da multimistura, talvez válida para situações transitórias de extrema pobreza, carece de universalidade para ser utilizada, independentemente de faixa etária, estado nutricional e período de duração da intervenção.The nationwide use of a "Multimixture," a formula based on alternative foods such as rice and/or wheat bran, sesame and squash seeds, cassava, beet and carrot leaves, several indigenous leafy vegetables, and ground egg shells has been proposed by the National Institute of Food and Nutrition (INAN as an official solution to fight hunger among poor Brazilians. The fragile nutritional state of the target population may make technical or ethical questions appear purely academic, yet nutritional, toxicological, and practical feasibility considerations appear to warrant a revision of the INAN proposal. While the Multimixture approach may prove valid as a temporary solution in cases of extreme poverty, it is not universally applicable for the intended use, failing to take into account the age and nutritional status of the subjects or duration of the intervention.

  9. Avaliação da atividade fungitóxica de óleos essenciais de folhas de Eucalyptus sobre Fusarium oxysporum, Botrytis cinerea e Bipolaris sorokiniana Fungitoxic activity evaluation of essential leaf oils of Eucalyptus on Fusarium oxysporum, Botrytis cinerea and Bipolaris sorokiniana

    Directory of Open Access Journals (Sweden)

    Ana Paula Soares P. Salgado

    2003-04-01

    Full Text Available A maioria das plantas são resistentes aos diferentes patógenos, e essa resistência pode estar relacionada à existência de compostos fungistáticos naturalmente produzidos. Com o presente trabalho, avaliou-se a atividade fungitóxica de óleos essenciais de eucaliptos. Os óleos foram obtidos de folhas dos eucaliptos mediante arraste a vapor de água, utilizando o aparelho de Clevenger modificado. Nos ensaios biológicos, foram empregados os fitopatógenos Fusarium oxysporum, Botrytis cinerea e Bipolaris sorokiniana. O crescimento dos microorganismos na presença de diferentes concentrações de óleo (5, 50 e 500 mg/Kg, usando os meios de cultura BDA (Batata-Dextrose-Ágar e PCA (Batata-Cenoura-Ágar, foi avaliado. Nas concentrações de 500 mg/Kg dos óleos, foram observadas inibições significativas no crescimento micelial das espécies fúngicas, após período de 7 dias. No entanto, o óleo essencial de Eucalyptus urophylla foi o que apresentou maior ação fungitóxica, que foi atribuída à presença do composto denominado globulol, ausente no E.camaldulensis e no E. citriodora.Most plants are resistant to different pathogens and this resistance may be related to the existence of naturally produced fungistatic components. The present work evaluated the fungitoxic activity of essential oils from three eucalyptus species. The essential oils were obtained from eucalyptus leaves by steam distillation using a modified Clevenger apparatus. The phytopatogens Fusarium oxysporum, Botrytis cinerea and Bipolaris sorokiniana were employed in the biological tests. The growth of fungi in the presence of different concentrations of oil (5, 50, and 500 mg/kg, using BDA (Potato-Dextrose-agar and PCA (Potato-Carrot-agar culture media were evaluated. Significant inhibition of the micelial growth of the fungal species was observed at the concentration of 500 mg/kg of oil after a period of seven days. The essential oil of Eucalyptus urophylla showed the

  10. New apiaceous hosts of Sclerotinia sclerotiorum in the Cerrado region of Brazil Novas hospedeiras de Sclerotinia sclerotiorum na família Apiaceae na região do Cerrado do Brasil

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    A Reis

    2011-03-01

    Full Text Available This paper reports for the first time in the Cerrado region of Brazil the occurrence of white mold caused by Sclerotinia sclerotiorum in coriander (Coriandum sativum, parsley (Petroselinum crispum and Peruvian carrot (Arracacia xanthorrhiza. The disease was observed on coriander, in Cristalina, Goiás State, on parsley in Gama, the Federal District and on Peruvian carrot in Ibiá, Minas Gerais State. Pathogenicity tests demonstrated that the fungus S. sclerotiorum is the causal agent of the observed symptoms in these plants. The three isolates obtained from naturally infected plants were inoculated in coriander (cv. Verdão, parsley (cv. Lisa Gigante, Peruvian carrot (cv. Amarela de Senador Amaral and carrot (cv. Forto Nantes and they were pathogenic to these hosts. The fungus isolates were re-isolated from inoculated plants fulfilling Koch´s postulates and also confirming that S. sclerotiorum is a polyphagous pathogen.Nesta publicação relata-se, pela primeira vez, na região de cerrado do Brasil, a ocorrência de mofo-branco, causado por Sclerotinia sclerotiorum em coentro (Coriandum sativum, salsa (Petroselinum crispum e mandioquinha salsa (Arracacia xanthorrhiza, três espécies de hortaliças pertencentes à família Apiaceae. A doença foi detectada em coentro no município de Cristalina-GO, em salsa na cidade satélite do Gama-DF e em mandioquinha salsa no município de Ibiá-MG. Os testes de patogenicidade foram realizados em coentro, salsa e em mandioquinha salsa e o fungo foi reisolado das plantas inoculadas, completando-se assim os postulados de Koch. Quando os três isolados foram inoculados nas três espécies de plantas e também em cenoura (cv. Forto Nantes, todos os três isolados foram patogênicos, demonstrando a falta de especificidade por hospedeira de S. sclerotiorum.

  11. INFLUÊNCIA DO SOLO E DE SUBSTRATOS PARA PRODUÇÃO DE ESCLERÓDIOS NA GERMINAÇÃO CARPOGÊNICA DE Sclerotinia sclerotiorum INFLUENCE OF SOIL AND SUBSTRATES ON SCLEROTIUM PRODUCTION IN THE CARPOGENIC GERMINATION OF Sclerotinia sclerotiorum

    Directory of Open Access Journals (Sweden)

    Gesimária Ribeiro Costa

    2007-09-01

    Full Text Available

    Com objetivo de encontrar um substrato que forneça uma quantidade suficiente de escleródios do fungo Sclerotinia sclerotiorum e um solo que permitia a sua germinação, utilizouse os substratos arroz em casca e cenoura, para produção de escleródios, e amostras de solo, Latossolo Vermelho-Escuro, com dois históricos de cultivo: um cultivado com feijão sob condições de pivô central e outro não cultivado. Observou-se que ambos substratos foram eficientes para produção dos escleródios, entretanto, os escleródios produzidos em substrato à base de arroz em casca originaram maior número de apotécios quando enterrados nos solos. Houve influência do histórico de solo na germinação carpogênica dos escleródios. O solo não cultivado apresentou características supressivas evidenciadas pelo retardamento do aparecimento de estipes e formação mais lenta dos apotécios, além da redução do número de estipes e apotécios formados, em relação ao solo cultivado.

    PALAVRAS-CHAVE: Supressividade; conducividade; Phaseolus vulgaris.

    In order to select the best substratum for production of sclerotia and a soil for carpogenic germination, two substrata, rice husks and carrots, and two samples of a Dark Red Latossol with contrasting histories – cropped soil with bean under central pivot irrigation, and uncropped soil – were used. Both substrata were efficient for sclerotia production. However, sclerotia produced on rice husks formed larger numbers of apothecia when buried in soil. Soil history affected the carpogenic germination of sclerotia significantly. The uncropped soil showed suppressive characteristics, indicated by a delay in the appearance of the stipes, slow apothecia formation, and smaller number of stipes and apothecia formed, as related to the cropped

  12. Isolated root caps, border cells, and mucilage from host roots stimulate hyphal branching of the arbuscular mycorrhizal fungus, Gigaspora gigantea.

    Science.gov (United States)

    Nagahashi, Gerald; Douds, David D

    2004-09-01

    Unlike previous reports that have shown that water soluble and volatile compounds from roots or root exudates play an important role in precolonization events during arbuscular mycorrhizal (AM) fungus-host root interactions (Bécard & Piché 1989, Giovannetti et al. 1993), the results shown here deal with particulate and viscous fractions isolated from host roots. Root caps and a slow sedimenting particulate fraction (SSPF) were rapidly isolated and separated from Ri T-DNA transformed carrot roots (D. carota) grown in liquid culture. In addition, border cells (BC) and mucilage were isolated from aseptically grown corn seedlings (Zea mays). Root caps, SSPF (composed mainly of small root cap fragments and some BCs), BCs, and mucilage all had an associated AM fungus hyphal branching stimulator. Root caps stored for 5 d at 4 degrees C appeared to either synthesize or slowly release the branching stimulator. Also, isolated root caps from roots grown in the absence of P contained more branch stimulating activity than those isolated from roots grown in the presence of P. Although the branching stimulation activity in particulate fractions was low compared to that of the exudate, the particulate fractions can stick to the root surface at considerable distances from the root tip. This may be significant during the infection and colonization of host roots at sites far removed from the primary location of exudation.

  13. Effect of zinc on the uptake of various elements into carrot

    International Nuclear Information System (INIS)

    The effect of ZnCl2 on the uptake of Be, Na, Mn, Co, Zn, Se, Rb, Sr, Rh, Cs and lanthanoids (Ce, Pm, Gd and Lu) by carrot (Daucas carota cv. U.S. harumakigosun) was investigated. Uptake was measured using a multitracer technique which enables to acquire information about various elements under identical conditions. The amount of uptake of Rb, Cs, Sr, Mn and Co, into roots decreased with increasing concentration of ZnCl2. On the other hand, little effect was observed for the uptake of Be, Se, Rh and lanthanoids. These results suggest that Rb, Cs, Sr, Mn and Co competed antagonistically with Zn for the binding sites of carriers in the roots, while there was no influence on the uptake of the other elements. Uptake of Se was not influenced by Cl added as ZnCl2. It is concluded, therefore, that carrot can distinguish Se from Cl based on the physicochemical differences between these two anion species. (author)

  14. Assessment of the doses due to natural radionuclide in the green leafy vegetables of Domiasiat, Meghalaya India

    International Nuclear Information System (INIS)

    A radiation dose assessment exercise was carried out for the Ipomea batata, Allium sativum, Dacaus carota, and Solanum tuberosum due to naturally available radionuclide 40K, 238U and 232Th in the Domiasiat area of Meghalaya. The concentration of radionuclides in biota as well as corresponding soil was measured by precipitation method using NaI detector for continuous 12 months. Transfer factor was calculated and was, for 40K(3.96E-05, 3.40E-05, 3.40E-05, 2.70E-05), for 232Th(3.94E-05, 3.20E-05, 3.20E-054.93E-05), for 238U(3.60E-05, 3.89E-05, 3.85E-054.57E-05), respectively in each biota due to each radionuclide. The point source dose distribution (source ↔ target) hypotheses was applied for the consideration of absorbed fraction. The generated data were modeled using the FASSET method and obtained dose was 8.42E-03, 8.36E-03, 7.78E-03, 7.74E-03 μGy h-1, respectively and finally compared with the IAEA and UNSCEAR dataset for screening level dose for terrestrial biota. (author)

  15. Uptake of antibiotics from irrigation water by plants.

    Science.gov (United States)

    Azanu, David; Mortey, Christiana; Darko, Godfred; Weisser, Johan Juhl; Styrishave, Bjarne; Abaidoo, Robert Clement

    2016-08-01

    The capacity of carrot (Daucus corota L.) and lettuce (Lactuca sativa L.), two plants that are usually eaten raw, to uptake tetracycline and amoxicillin (two commonly used antibiotics) from irrigated water was investigated in order to assess the indirect human exposure to antibiotics through consumption of uncooked vegetables. Antibiotics in potted plants that had been irrigated with known concentrations of the antibiotics were extracted using accelerated solvent extraction and analyzed on a liquid chromatograph-tandem mass spectrometer. The plants absorbed the antibiotics from water in all tested concentrations of 0.1-15 mg L(-1). Tetracycline was detected in all plant samples, at concentrations ranging from 4.4 to 28.3 ng/g in lettuce and 12.0-36.8 ng g(-1) fresh weight in carrots. Amoxicillin showed absorption with concentrations ranging from 13.7 ng g(-1) to 45.2 ng g(-1) for the plant samples. The mean concentration of amoxicillin (27.1 ng g(-1)) in all the samples was significantly higher (p = 0.04) than that of tetracycline (20.2 ng g(-1)) indicating higher uptake of amoxicillin than tetracycline. This suggests that the low antibiotic concentrations found in plants could be important for causing antibiotics resistance when these levels are consumed. PMID:27213239

  16. Relative inhibition of lipid peroxidation, cyclooxygenase enzymes, and human tumor cell proliferation by natural food colors.

    Science.gov (United States)

    Reddy, Muntha K; Alexander-Lindo, Ruby L; Nair, Muraleedharan G

    2005-11-16

    The most abundant water soluble natural food colors are betacyanins and anthocyanins. Similarly, lycopene, bixin, beta-carotene, and chlorophyll are water insoluble colors. Pure betanin, bixin, lycopene, chlorophyll, beta-carotene, and cyanidin-3-O-glucoside were isolated from Beta vulgaris, Bixa orellana,Lycopersicum esculentum, Spinacia oleracea, Daucus carrota, and Prunus cerasus, respectively. These natural pigments, alone and in combination, were evaluated for their relative potencies against cyclooxygenase enzymes and tumor cell growth inhibition by using MCF-7 (breast), HCT-116 (colon), AGS (stomach), CNS (central nervous system), and NCI-H460 (lung) tumor cell lines. Among the colors tested, betanin, cyanidin-3-O-glucoside, lycopene, and beta-carotene inhibited lipid peroxidation. However, all pigments tested gave COX-1 and COX-2 inhibition and showed a dose-dependent growth inhibition against breast, colon, stomach, central nervous system, and lung tumor cells, respectively. The mixtures of these pigments were also evaluated for their synergistic effects and chemical interactions at various concentrations. The mixture of anthocyanin and betanin negated their efficacy in the cell growth inhibitory assay and did not enhance the COX enzyme inhibitory activity. This is the first report of a comparative evaluation and the impact on biological activities of these pigments alone and in combination. PMID:16277432

  17. Mercury concentration in vegetables of Pakistan irrigated by different water sources

    International Nuclear Information System (INIS)

    Mercury levels were determined in twenty samples of each vegetable i.e., Spinach (Spinacia oleracea), Lettuce (Lactuca sativa), Carrot (Daucus cariota), Capsicum (Capsicum fistulosus), Sweet pea (Lathyrus Odoratus), Potato (Solanum tuberosum) and Cabbage (Brassica oleracea), with a special reference of source of water of irrigation, i.e., tube well water, canal water and municipal sewage water. All the samples of vegetables were collected during the year 2006, 2007 and 2008 from the five districts of Pakistan viz Lahore, Kasur, Multan, Bahawalpur and R.Y. Khan. Statistical analysis such as Test of significance and multiple comparison were applied on the data obtained. The results showed that the concentration of Mercury in vegetables irrigated by canal water, sewage water and tube well water was in the range of 3.1-88.9 ppb and 9.0-130.6 ppb. It can be concluded from this study that the uptake of mercury by vegetables collected from above five districts of Pakistan was in the following order. Leafy vegetables > Root vegetables > seedy vegetables. (author)

  18. Glycaemic effects of traditional European plant treatments for diabetes. Studies in normal and streptozotocin diabetic mice.

    Science.gov (United States)

    Swanston-Flatt, S K; Day, C; Flatt, P R; Gould, B J; Bailey, C J

    1989-02-01

    Twelve plants used for the traditional treatment of diabetes mellitus in northern Europe were studied using normal and streptozotocin diabetic mice to evaluate effects on glucose homeostasis. The plants were administered in the diet (6.25% by weight) and/or as decoctions or infusions in place of drinking water, to coincide with the traditional method of preparation. Treatment for 28 days with preparations of burdock (Arctium lappa), cashew (Anacardium occidentale), dandelion (Taraxacum officinale), elder (Sambucus nigra), fenugreek (Trigonella foenum-graecum), guayusa (Ilex guayusa), hop (Humulus lupulus), nettle (Urtica dioica), cultivated mushroom (Agaricus bisporus), periwinkle (Catharanthus roseus), sage (Salvia officinale), and wild carrot (Daucus carrota) did not affect the parameters of glucose homeostasis examined in normal mice (basal plasma glucose and insulin, glucose tolerance, insulin-induced hypoglycaemia and glycated haemoglobin). After administration of streptozotocin (200 mg/kg) burdock and nettle aggravated the diabetic condition, while cashew, dandelion, elder, fenugreek, hop, periwinkle, sage and wild carrot did not significantly affect the parameters of glucose homeostasis studied (basal glucose and insulin, insulin-induced hypoglycaemia, glycated haemoglobin and pancreatic insulin concentration). Guayusa and mushroom retarded the development of hyperglycaemia in streptozotocin diabetes and reduced the hyperphagia, polydipsia, body weight loss, and glycated haemoglobin. Mushroom also countered the initial reduction in plasma insulin and the reduction in pancreatic insulin concentration, and improved the hypoglycaemic effect of exogenous insulin. These studies suggest the presence of potentially useful antidiabetic agents in guayusa and mushroom. PMID:2743711

  19. 9种热区植物白粉病菌的rDNA-ITS序列及系统发育分析%Phylogenetic Relationships and rDNA-ITS Sequence Analyses of Powdery Mildews on Some Plants in Tropical Regions

    Institute of Scientific and Technical Information of China (English)

    刘先宝; 高宏华; 蔡吉苗; 张新春; 林春花; 黄贵修

    2013-01-01

    To understand the species and the phylogenetic relationships of powdery mildew fungi from Hevea brasiliensis, Artemisia princes, Momordica charantia, Daucus carrot, Plantago asiatica, Acacia auriculaeformis, Murraya exotica, Bixa orellana, Heliotropium indicurn, the ribosomal DNA internal transcribed spacer (ITS) region of the genomic DNAs were amplified and subsequently sequenced. BLAST and the homologous analysis of ITS sequences were conducted in the GenBank database. The result indicated that the powdery mildew fungi had over 99% ITS sequences homology from Hevea brasiliensis, Bixa orellana, Murraya exotica and Acacia auriculae formis. The powdery mildew fungi, isolated from Artemisia princes, Heliotropium indicum and Momordica chararuia, and Podosphaera genus were closely related, The ITS sequences homology was 99% between the powdery mildew fungi of Daucus carrot and Erysiphe heraclei. The ITS sequences homology reached to 100% between the powdery mildew fungi of Plantago asiatica and Golovinomyces sordidus. The phylogenetic trees were constructed using the nucleotide sequences of the rDNA ITS region from a total of 49 ITS sequences examined, which were divided into four groups.%为弄清橡胶树、野艾蒿、大尾摇、胡萝卜、车前草、马占相思、红木、苦瓜和九里香等热区植物上白粉病菌的种类和彼此之间的系统发育关系,对这些白粉病菌的rDNA-ITS序列进行扩增和测序,与GenBank上公布的序列进行同源性比对,并进行分类.结果表明:橡胶树、马占相思、红木和九里香上的白粉病菌相似性非常高,均在99%以上;野艾蒿、大尾摇和苦瓜白粉病菌与叉丝单囊壳白粉菌的亲缘关系较近,分别达到100%和99%;胡萝卜白粉病菌与白粉菌属的独活白粉菌相似性在99%以上;而车前草白粉病菌与污色白粉菌的相似性达100%.利用供试菌和GenBank上公布的rDNA-ITS序列构建了系统发育树,将供试白粉菌分为4个

  20. Industrial related contamination of peri-urban fresh vegetables

    International Nuclear Information System (INIS)

    Tema is an important municipal city in the coastal region of Ghana. It is the main seaport as well as industrial nerve centre of the country with a teeming population estimated at about a million people. Major industries in Tema include aluminium smelting, petroleum refinery and processing, steel works, manufacture of dry cell battery as well as cement. Inappropriate disposal of industrial emissions and effluent from these industries causes environmental pollution in and around the city. Peri-urban fresh vegetable production is a fast-growing activity in the municipality. It is carried out by low-income dwellers living in deprived quarters. Crops grown include cabbage (Brassica oleraceae var. capitata), carrot (Duacus carota), lettuce (Lactucca sativa), onion (Allium cepa) and sweet pepper (Capcicum annuum). They are cultivated as small holdings in backyard gardens or along drains, walkways, streets as well as on undeveloped parcels of land throughout the municipality. The produce are hawked or sold under sheds along the streets, with sizeable quantities purchased by middle-women for retail in the urban markets. These fetch premium prices as produce quality appears perfect due to limited handling. The industry, therefore, provides supplementary income for many people and in some cases the only source of livelihood. Fresh vegetables produced this way are liable to contamination from pollutants emitted into the environment. There is, therefore, the need to assess these produce for the presence or absence of these contaminants (heavy and toxic metals), using the techniques of Neutron Activation Analysis (NAA) and X-ray Fluorescence Analysis (XRFA)

  1. The quest for a herbal contraceptive.

    Science.gov (United States)

    Chaudhury, R R

    1993-01-01

    An oral herbal contraceptive would allow couples control their fertility without consulting a health worker, which in turn would likely markedly increase the number of couples practicing family planning. Other advantages of such a contraceptive would include the familiarity rural people have with herbal medicines, the fewer side effects associated with herbal preparations, their ready availability from local sources, and protection of privacy. There are many references to plants in India with antifertility properties. Since 1966, the Indian Council of Medical Research (ICMR) has been conducting research to identify a herbal contraceptive, as have other organizations. Plants that have exhibited antifertility activity in clinical trials include Hibiscus rosasinensis (benzene extract of the flower petals suppresses implantation); Rudrapushpaka (extract of the flower petals prevents pregnancy); Embelia ribes (pregnancy prevention); Davcus carota, Butea monosperma, and Sapindus trifoliatis (seeds have an anti-implantation effect); and Mentha arvensis (leaves have anti-implantation effect). The Central Drug Research Institute in Lucknow, India, in collaboration with the US National Institutes of Health, the World Health Organization, and the ICMR confirm anti-implantation activity in Ferula jaeschkeana, Bupleurum marginatum, Lepidium capitatum, Caesalpinia sepiaria, Lonicera japonica, Juniperus communis, Lotus corniculatus, Lamium allum, and Acacia farnesiana. In China, scientists have evaluated the cotton-seed extract gossypol as a male contraceptive. They are now studying the possible antifertility effect on men of the plant Tripterygium wilfordii. From all the aforementioned plants as well as others under investigation, three possible types of contraceptives could be developed: an anti-ovulatory contraceptive; a postcoital contraceptive; and a male contraceptive. Some obstacles to their development include difficulties in obtaining adequate quantities of the herbs, a

  2. De novo assembly of the carrot mitochondrial genome using next generation sequencing of whole genomic DNA provides first evidence of DNA transfer into an angiosperm plastid genome

    Directory of Open Access Journals (Sweden)

    Iorizzo Massimo

    2012-05-01

    Full Text Available Abstract Background Sequence analysis of organelle genomes has revealed important aspects of plant cell evolution. The scope of this study was to develop an approach for de novo assembly of the carrot mitochondrial genome using next generation sequence data from total genomic DNA. Results Sequencing data from a carrot 454 whole genome library were used to develop a de novo assembly of the mitochondrial genome. Development of a new bioinformatic tool allowed visualizing contig connections and elucidation of the de novo assembly. Southern hybridization demonstrated recombination across two large repeats. Genome annotation allowed identification of 44 protein coding genes, three rRNA and 17 tRNA. Identification of the plastid genome sequence allowed organelle genome comparison. Mitochondrial intergenic sequence analysis allowed detection of a fragment of DNA specific to the carrot plastid genome. PCR amplification and sequence analysis across different Apiaceae species revealed consistent conservation of this fragment in the mitochondrial genomes and an insertion in Daucus plastid genomes, giving evidence of a mitochondrial to plastid transfer of DNA. Sequence similarity with a retrotransposon element suggests a possibility that a transposon-like event transferred this sequence into the plastid genome. Conclusions This study confirmed that whole genome sequencing is a practical approach for de novo assembly of higher plant mitochondrial genomes. In addition, a new aspect of intercompartmental genome interaction was reported providing the first evidence for DNA transfer into an angiosperm plastid genome. The approach used here could be used more broadly to sequence and assemble mitochondrial genomes of diverse species. This information will allow us to better understand intercompartmental interactions and cell evolution.

  3. Analysis of aliphatic waxes associated with root periderm or exodermis from eleven plant species.

    Science.gov (United States)

    Kosma, Dylan K; Rice, Adam; Pollard, Mike

    2015-09-01

    Aliphatic waxes can be found in association with suberized tissues, including roots. Non-polar lipids were isolated by rapid solvent extraction of mature regions of intact roots from eleven angiosperms, including both monocots and dicots. The majority of roots analyzed were taproots or tuberous taproots that had undergone secondary growth and thus were covered by a suberized periderm. The exceptions therein were maize (Zea mays L.) and rice (Oryza sativa L.), which present a suberized exodermis. The analysis herein focused on aliphatic waxes, with particular emphasis on alkyl hydroxycinnamates (AHCs). AHCs were widely distributed, absent from only one species, were found in both aerial and subterranean portions of tuberous taproots, and were associated with the fibrous roots of both maize and rice. Most species also contained monoacylglycerols, fatty alcohols and/or free fatty acids. Carrot (Daucus carrota L.) was the outlier, containing only free fatty acids, sterols, and polyacetylenes as identified components. Sterols were the only ubiquitous component across all roots analyzed. Monoacylglycerols of ω-hydroxy fatty acids were present in maize and rice root waxes. For species within the Brassiceae, wax compositions varied between subspecies or varieties and between aerial and subterranean portions of taproots. In addition, reduced forms of photo-oxidation products of ω-hydroxy oleate and its corresponding dicarboxylic acid (10,18-dihydroxy-octadec-8-enoate, 9,18-dihydroxy-octadec-10-enoate and 9-hydroxyoctadec-10-ene-1,18-dioate) were identified as naturally occurring suberin monomers in rutabaga (Brassica napus subsp. rapifera Metzg.) periderm tissues.

  4. Detecção rápida de Salmonella Enteritidis em alimentos por ensaio imunoenzimático ELISA Rapid detection of Salmonella Enteritidis in food by ELISA assay

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    Iliana Alcocer

    2003-12-01

    Full Text Available O método convencional de detecção de Salmonella spp., além de trabalhoso, consome longo tempo, necessitando-se normalmente de 4 a 5 dias para a confirmação da presença dessa bactéria no alimento. Portanto, o emprego de métodos rápidos e simples é importante para o diagnóstico laboratorial de toxinfecção alimentar e para o controle de qualidade. O objetivo principal deste trabalho foi a padronização de ensaio imunoenzimático-ELISA para detecção de Salmonella Enteritidis em alimentos. O ensaio utilizou anticorpos policlonais para flagelina produzidos em coelho. O anti-soro apresentou pouca reação cruzada com os sorotipos de Salmonella e as diferentes espécies de enterobactérias testadas. A sensibilidade do ensaio foi de 10(4 células/mL, quando testado em cultivo puro. O conjugado peroxidase manteve-se estável durante dois meses a 4ºC e o seu uso deve ser exclusivamente durante este tempo. O ensaio padronizado apresentou simplicidade e rapidez, com sensibilidade de 1 célula/25g de maionese de batata e cenoura, após enriquecimento em água peptonada tamponada durante 24 horas a 37°C, sem necessidade de enriquecimento seletivo.Traditional cultural methods for the detection of Salmonella in foods is a labour-intensive and time-consuming, taking 4 to 5 days for the final results to be known. Therefore, simplified and rapid methods are required for both diagnosis of foodborne diseases and microbiological food quality control. The aim of this study was to develop an enzyme-linked immunosorbent assay (ELISA for the detection of Salmonella Enteritidis in foods. The assay used a polyclonal detector antibody to flagelin raised in rabbit. The anti-sera obtained showed slight cross-reactions to others Salmonella serotypes and Enterobacteriaceae species tested. The method sensitivity was of 10(4 cells/mL of pure culture. The horseradish peroxidase conjugate was stable up to two months at 4ºC and for this reason it should be used

  5. Estudo de fibras alimentares em frutas e hortaliças para uso em nutrição enteral ou oral Study of dietary fibre in fruits and vegetables for use in oral or enteral diets

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    Edma Maria de Araújo

    2010-03-01

    Full Text Available Dietas enterais com alimentos convencionais são usadas em nutrição domiciliar para fornecer macronutrientes, obter dietas individualizadas e de menor custo. O objetivo deste trabalho foi estudar frutas e hortaliças (alface, berinjela, cenoura, chicória, goiaba e tamarindo como fontes de fibras alimentares solúveis e insolúveis para serem usadas em nutrição enteral ou suplemento nutricional oral. As hortaliças e frutas foram adicionadas a uma formulação enteral domiciliar e também preparadas em solução com água. Foram determinadas a composição centesimal, as fibras solúveis e insolúveis dos alimentos, a atividade de água e o pH das formulações. Foram realizados testes de gotejamento das formulações com os alimentos experimentais. A melhor proporção de alimento/dieta enteral domiciliar foi de 100 g/2 L para dieta enteral e de 150 g/2 L para suplemento nutricional oral (ingestão por boca. As quantidades de cada alimento adicionadas à formulação enteral equivalem a duas porções (100 g diárias de cada alimento para 2 L e 2000 kcal. A maior contribuição para aumentar a quantidade de fibras foi da goiaba e a menor, da berinjela. Os valores de atividade de água ficaram entre 0,95 e 1,00, indicando que as dietas são susceptíveis à contaminação microbiana. Nessas condições, devem ser consumidas imediatamente após o preparo.Enteral diets based on conventional foods are used in domestic nutritional therapy to provide macronutrients, obtain individualised diets and to lower costs. Eggplant, carrot, chicory, lettuce, guava and tamarind were studied as sources of soluble and insoluble fibers for use in enteral diets or as oral nutritional supplements, added to a domestic enteral formulation and also prepared in aqueous solution. The following physical-chemical characteristics were determined: soluble and insoluble fibers, proximate composition, pH and water activity. Drip tests were carried out with the formulas

  6. Consumo de antioxidantes durante tratamento quimioterápico Antioxidants consumption during chemotherapy treatment

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    Caroline Cavali Rohenkohl

    2011-06-01

    Full Text Available RACIONAL: O câncer é definido como enfermidade multicausal crônica, em que as células possuem crescimento descontrolado. Resulta de vários fatores, sendo um dos principais, a dieta inadequada. As fases de iniciação, promoção e progressão de carcinogênese têm sido frequentemente relacionadas ao estresse oxidativo. OBJETIVO: Verificar o consumo de antioxidantes em pacientes com câncer durante os diferentes ciclos de quimioterapia. MÉTODOS: Estudo descritivo exploratório, incluindo pacientes em tratamento quimioterápico em ambulatório de quimioterapia. Para investigar o consumo de antioxidantes foi elaborado um questionário de frequência alimentar semi-quantitativo (QFASQ e uma ficha de anamnese clinica - nutricional. RESULTADOS: Amostra foi composta por 30 pacientes com idade média de 56,4±2,3 anos. De acordo com o consumo diário representado pelos ciclos, houve adequado consumo de vitamina C, vitamina E e Zinco e inadequado consumo de vitamina A e Selênio. Ao dividir a tabela estudada segundo os quatro quartis de consumo diário de antioxidantes, houve consumo adequado de vitamina A em 25% da amostra e inadequado de vitamina C, vitamina E, zinco em 25% da amostra e de também selênio em todos os ciclos. Entre as fontes alimentares consideradas ricas nos antioxidantes estudados, as mais consumidas foram cenoura, espinafre, mamão, laranja, óleo de soja, óleo de girassol, carne vermelha, queijo e carne de frango. CONCLUSÃO: A população estudada atingiu o consumo diário recomendado para os antioxidantes analisados quando dividida nos ciclos do tratamento, mas houve porcentagem alta de consumo inadequado quando dividida nos quartis. Desta forma, a orientação nutricional é um fator indispensável para auxiliar na prevenção e controle do câncer.BACKGROUND: The cancer is defined as chronic multifactorial disease, in which cells have uncontrolled growth. Several factors contribute to its development, one of them is

  7. Hortaliças in natura ou minimamente processadas em unidades de alimentação e nutrição: quais aspectos devem ser considerados na sua aquisição? Fresh or minimally processed vegetables in foodservices: what aspects should be considered when purchasing them?

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    Gabriel Carvalho Degiovanni

    2010-10-01

    Full Text Available Objetivo O objetivo do estudo foi avaliar as perdas ocorridas no processamento de hortaliças in natura, comparar o custo da aquisição de hortaliças in natura e das minimamente processadas e discutir as vantagens e desvantagens da utilização destas últimas. Métodos Foram calculados fatores de correção de sete hortaliças por meio da determinação do peso bruto e do peso líquido em triplicata e o peso aferido por balança digital. Foram calculados média, desvio-padrão e coeficiente de variação. Os custos do peso bruto, considerando a correção pelo seu rendimento líquido, foram comparados aos custos das hortaliças minimamente processadas fornecidos pelo fabricante em dois períodos. Resultados Os valores da abobrinha, cenoura, chuchu e mandioquinha minimamente processados foram, respectivamente, 8,6%, 14,1%, 4,6% e 13,5% menores em relação ao custo do alimento bruto no tempo 1, mas isso não se repetiu no tempo 2, quando os alimentos in natura apresentavam menor custo. Conclusão Conclui-se que inúmeros fatores inerentes ou externos aos alimentos influenciam diretamente na magnitude das perdas durante o processamento. Os métodos de trabalho e objetivos finais de cada unidade produtora é que devem definir qual produto é o mais vantajoso, considerando que os custos são variáveis, uma vez que a produção pode ser comprometida pela sazonalidade e pela oferta e procura dos alimentos, com repercussão na gestão de qualidade da unidade.Objective The objective of the present study was to assess the losses that occur when fresh vegetables are processed, to compare the cost of purchasing fresh and minimally processed vegetables, and to discuss the advantages and disadvantages of using minimally processed food items. Methods Correction factors for seven food items were calculated by determining their gross and net weights in triplicate with a digital scale. Mean, standard deviation and variation coefficient were calculated. The

  8. Microbiological quality ambience, foods and water, in restaurants of Ilha do Mel, Paraná StateQualidade microbiológica do ambiente, alimentos e água, em restaurantes da Ilha do Mel/PR

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    Ronaldo Tamanini

    2012-05-01

    S. aureus. Para equipamentos e utensílios inclui-se, ainda, a contagem de bolores e leveduras. Das superfícies analisadas, 72,2% apresentaram condições higiênico-sanitárias insatisfatórias. Tábuas plásticas de corte, buchas de louça, pias e os panos de prato e de pia apresentaram as maiores médias de contaminação. De acordo com a legislação brasileira, os alimentos encontrados em desacordo com os padrões estabelecidos foram: o mexilhão congelado, com contagens de E. coli de 7,0 x 102 UFC/g; o molho de camarão, com 1,4 x 104 UFC/g; as amostras de alface e cenoura ralada, consideradas limpas, com 1,0 x 103 e 2,0 x 105 UFC/g de EC, respectivamente. Os alimentos, de um modo geral, apresentaram altas contagens bacterianas. As verduras e os legumes foram os principais responsáveis pela contaminação de tábuas e pias. A água utilizada nos três restaurantes apresentou qualidade microbiológica satisfatória. O estabelecimento que apresentou melhores condições higiênico-sanitárias foi o estabelecimento onde os manipuladores foram treinados com cursos de boas práticas de manipulação.

  9. Phytochemical investigation of dichloromethanic fraction on Ocimum gratissimum L. extract/ Estudo químico da fração diclorometânica do extrato de Ocimum gratissimum L.

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    José Roberto Pinto de Souza

    2005-06-01

    Full Text Available Previous studies showed that ethanolic extract of Ocimum gratissimum inhibited growth of Penicillium chrysogenum, Rhizoctonia sp, Aspergillus niger and Alternaria sp, isolated from tomato and carrot. The aim of this study was to identify the chemical constituents of Ocimum gratissim. Aerial parts of the plant were treated with hexane-dichloromethane-ethanol mixture (1:3:1 at room temperature. The obtained extract was chromatographed on silica gel column eluted with hexane, dichloromethane and ethanol. Fractions eluted with dichloromethane were rechromatographed on a column of silica gel to yield alyphatic hydrocarbon mixture (C31, C33, C34 e C35, eugenol, caryophyllene oxide and a mixture of stigmasterol and sitosterol. The structures of the compounds were deduced by spectral data analysis and by comparison with literature values. Recent studies showed that eugenol is probably one of the responsibles for antifungal activity of O. gratissimum.Ensaios anteriores de atividade antifúngica do extrato etanólico de Ocimum gratissimum, utilizando a técnica de difusão em meio sólido, evidenciaram a inibição do crescimento de Penicillium chrysogenum, Rhizoctonia sp, Aspergillus niger e de duas espécies de Alternaria sp isoladas de tomate e de cenoura. O objetivo deste trabalho foi identificar os possíveis constituintes químicos responsáveis pela atividade antifúngica da planta, por meio de estudo químico do extrato hexano-diclorometano-etanol (1:3:1 das partes aéreas de O. gratissimum. O extrato foi cromatografado em coluna de sílica gel, eluída com hexano, diclorometano e etanol. A purificação em coluna cromatográfica de sílica gel das frações eluídas com diclorometano (5,9g resultou na obtenção de quatro constituintes: uma mistura de hidrocarbonetos saturados de cadeia longa (C31, C33, C34 e C35, eugenol, óxido de cariofileno e uma mistura de estigmasterolsitosterol. Os constituintes foram identificados através das an

  10. Orientação de dieta para realização da espectrofotometria do refluxo Recommended diet for reflux spectrophotometry

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    Valter Nilton Felix

    2003-03-01

    Full Text Available RACIONAL: O probe espectrofotométrico de detecção de refluxo duodenogastroesofágico, utilizando a bilirrubina como marcador, pode sofrer interferência de alimentos de forte coloração, gerando falsas leituras. OBJETIVO: Verificar a absorbância de 48 alimentos para identificar aqueles que não interferem com os resultados do probe espectrofotométrico. MÉTODOS: Os alimentos secos foram preparados com água ou leite e os outros triturados ou examinados in natura, no próprio recipiente de calibração do probe. RESULTADOS: A absorbância dos alimentos de cor fraca habitualmente é menor que 0,14 unidade, o limite normal para registros e traçados na pesquisa de refluxo biliar. Dos 48 alimentos testados, 32 demonstraram absorbância menor que o limite estabelecido, mostrando-se adequados, portanto, para serem administrados durante a realização da espectrofotometria. Ao contrário, 16 estão contra-indicados, podendo alterar os resultados do exame: ovo mexido, mingau de farinha láctea, feijão verde, beterraba, cenoura, chuchu, abobrinha, mandioquinha, milho verde cozido, laranja, caju, uva roxa, abacate, manga, mamão e pêssego. CONCLUSÃO: Alimentos com absorbância baixa são capazes de constituir agradável dieta, recomendável no período de exame.BACKGROUND: The spectrophotometric probe, which uses bilirubin as a marker for the detection of duodenoesophagic reflux is subject to interference from strongly colored foods, which can cause erroneously high bilirubin absorbance readings. To overcome this problem it is necessary to ingest a diet that is free from such substances. OBJECTIVE: To test the absorbance of 48 different food substances in an in vitro environment. MATERIAL AND METHOD: Dry foods were blended with water or milk and non-dry solid foods were blended undiluted. It was utilized the proper calibration recipient to test them. RESULTS: The absorbance of weakly colored foods was usually lesser than the commonly accepted

  11. Equipamentos para agroindústria de minicenouras Cenourete® e Catetinho® Processing equipment for the agroindustry of Cenourete® and Catetinho® mini-carrots

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    João Bosco C da Silva

    2009-03-01

    Full Text Available Neste trabalho são descritos os equipamentos desenvolvidos na Embrapa Hortaliças, para a produção de Cenourete® e Catetinho®, as minicenouras brasileiras. Estes equipamentos incluem três cortadoras, uma classificadora e dois modelos de torneadoras. A primeira cortadora, denominada 'Corte Fácil', constitui-se de uma guilhotina e duas barras inclinadas usadas para medir os pedaços a serem cortados, permitindo obter matéria-prima para ser processada na forma de Cenourete® e Catetinho®. As cortadoras 'Precisa' e 'Cortadora Horizontal' são constituídas por um conjunto de calhas que levam as raízes de cenoura até um conjunto de discos de corte que segmentam as raízes em pedaços de 6 cm, utilizados para a produção de Cenourete. A Classificadora consiste basicamente em duas correias transportadoras inclinadas que transportam o produto até que o mesmo passe pela fenda formada pelo distanciamento entre as correias, o que ocorre quando o diâmetro coincide com a largura da fenda. Para o processamento propriamente dito foram desenvolvidos dois modelos de equipamento. O primeiro denominado 'Processador de Cenourete e Catetinho' constitui-se de duas unidades, sendo a primeira equipada com um disco abrasivo de lixa grossa, para realizar o torneamento. A segunda unidade é confeccionada com lixa abrasiva fina, para realizar o acabamento. A segunda processadora é denominada 'Múltipla' e apresenta o mesmo princípio de funcionamento, mas no compartimento superior possui quatro discos abrasivos, o que aumenta a capacidade de processamento em quatro vezes, quando comparada ao Processador de Cenourete e Catetinho. Ambos os equipamentos são dotados de um sistema que permite a reciclagem de água. Com este conjunto de equipamentos a agroindústria nacional se capacita para produzir minicenouras em escala competitiva com o produto importado.The present article describes the processing equipment developed at Embrapa Vegetables for the production

  12. Perfil dos consumidores de hortaliças minimamente processadas de Belo Horizonte Profile of minimally processed vegetable consumers in Belo Horizonte, Brazil

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    Ronaldo Perez

    2008-12-01

    Full Text Available O consumidor vem apresentando cada vez maior consciência na escolha de sua alimentação, porém com menor tempo disponível para preparar refeições saudáveis. Diante disso, o mercado de hortaliças minimamente processadas tem aumentado rapidamente, proporcionando o surgimento de produtos convenientes, ou seja, produtos frescos que podem ser preparados e consumidos em pouco tempo. Assim, neste trabalho estudou-se o comportamento de compra e o perfil dos consumidores de hortaliças minimamente processadas em supermercados de Belo Horizonte. Foram aplicados questionários aos consumidores de cinco estabelecimentos que vendiam hortaliças minimamente processadas (HMP e os entrevistados foram escolhidos aleatoriamente no momento das compras, durante o mês de novembro de 2004. Foram entrevistadas 246 pessoas, das quais apenas 23% consumiam HMP. Os principais motivos para consumir foram comodidade e praticidade (46%, pouco tempo para o preparo (21% das refeições e higiene (11% dos produtos, e para não consumir foram preço elevado (31,9%, gosta de preparar e/ou escolher (23% e desconfiança (17,8% dos produtos ofertados. Os maiores consumidores são as pessoas com maior escolaridade e nível de renda mais elevado. A sobrevalorização dos HMP em relação aos produtos comuns variou de 2,4 vezes (batata até 39,5 vezes (cenoura, sendo a média de sobrevalorização encontrada no mercado para as onze HMP de 10 vezes.Consumer's food consciousness has increased, however, time for preparing healthy food has decreased. Therefore, the market of minimally processed vegetable has increased rapidly, giving rise to the appearance of fresh products that can be prepared and consumed faster than conventional foods. Thus, the objective of this work was to establish the behavior and profile of minimally processed vegetable consumers in supermarkets of Belo Horizonte, Minas Gerais State, Brazil. Based on the answers to a survey, the consumers profile was

  13. Microsatellite isolation and marker development in carrot - genomic distribution, linkage mapping, genetic diversity analysis and marker transferability across Apiaceae

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    Yildiz Mehtap

    2011-08-01

    Full Text Available Abstract Background The Apiaceae family includes several vegetable and spice crop species among which carrot is the most economically important member, with ~21 million tons produced yearly worldwide. Despite its importance, molecular resources in this species are relatively underdeveloped. The availability of informative, polymorphic, and robust PCR-based markers, such as microsatellites (or SSRs, will facilitate genetics and breeding of carrot and other Apiaceae, including integration of linkage maps, tagging of phenotypic traits and assisting positional gene cloning. Thus, with the purpose of isolating carrot microsatellites, two different strategies were used; a hybridization-based library enrichment for SSRs, and bioinformatic mining of SSRs in BAC-end sequence and EST sequence databases. This work reports on the development of 300 carrot SSR markers and their characterization at various levels. Results Evaluation of microsatellites isolated from both DNA sources in subsets of 7 carrot F2 mapping populations revealed that SSRs from the hybridization-based method were longer, had more repeat units and were more polymorphic than SSRs isolated by sequence search. Overall, 196 SSRs (65.1% were polymorphic in at least one mapping population, and the percentage of polymophic SSRs across F2 populations ranged from 17.8 to 24.7. Polymorphic markers in one family were evaluated in the entire F2, allowing the genetic mapping of 55 SSRs (38 codominant onto the carrot reference map. The SSR loci were distributed throughout all 9 carrot linkage groups (LGs, with 2 to 9 SSRs/LG. In addition, SSR evaluations in carrot-related taxa indicated that a significant fraction of the carrot SSRs transfer successfully across Apiaceae, with heterologous amplification success rate decreasing with the target-species evolutionary distance from carrot. SSR diversity evaluated in a collection of 65 D. carota accessions revealed a high level of polymorphism for these

  14. Production and Characterization of a Monoclonal Antibody Raised Against Surface Antigens from Mycelium of Gaeumannomyces graminis var. tritici: Evidence for an Extracellular Polyphenol Oxidase.

    Science.gov (United States)

    Thornton, C R; Dewey, F M; Gilligan, C A

    1997-01-01

    ABSTRACT A murine monoclonal antibody (MAb) of immunoglobulin class M (IgM) was raised against surface antigens from Gaeumannomyces graminis var. tritici and, by enzyme-linked immunosorbent assay, recognized isolates of G. graminis var. tritici, G. graminis var. avenae and G. graminis var. graminis. Characterization of the antigen by heat and protease treatments showed that the epitope recognized by the MAb was a protein. Antigen production was detected only in live mycelia. Immunofluorescence studies showed that the antigen was associated with both the broad melanized macrohyphae and hyaline mycelia of G. graminis var. tritici. Secretion of antigen into an aqueous minimal medium was promoted only by exposure of live mycelia to certain phenolic substrates, including monophenols ortho-, para-, and meta-cresol; 3,4,5-trihydroxybenzoic acid (gallic acid); and phenolic amino acid L-3-(3,4-dihydroxyphenyl) alanine (L-DOPA). Antigen secretion was not promoted by 3-(4-hydroxyphenyl) alanine (L-tyrosine). The MAb reacted strongly with purified enzyme laccase (polyphenol oxidase, EC 1.10.3.2) but did not recognize purified tyrosinase (monophenol oxidase, EC 1.14.18.1). Moreover, chemicals that bind to copper and inhibit copper-containing enzymes such as laccase completely inhibited antigen secretion in response to L-DOPA. The MAb was tested for specificity against a wide range of fungi, common yeast species, and gram positive and negative bacteria. It did not recognize antigens from a broad range of unrelated fungi, including Gliocladium roseum, Fusarium sp., Phoma exigua, Phialophora fastigiata, Penicillium crustosum, Pythium ultimum, Rhizopus stolonifer, Rhizoctonia carotae, R. oryzae, R. tuliparum, and Trichoderma viride, nor did it recognize surface antigens from yeasts or bacteria. The MAb cross-reacted with antigens from Botrytis spp., Chaetomium globosum, R. cerealis, and R. solani. However, secretion of antigen by R. solani and R. cerealis was not promoted by L

  15. Hortaliças como alimentos funcionais Vegetable crops as functional food

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    Patrícia G B de Carvalho

    2006-12-01

    Full Text Available Embora remonte às origens da civilização, a relação entre alimentação e saúde nunca foi tão estreita quanto nos dias de hoje. Dietas ricas em gordura, sal e açúcar e pobres em carboidratos complexos, vitaminas e minerais, aliadas a um estilo de vida mais sedentário, são responsáveis pelo aumento de doenças ligadas à dieta, tais como obesidade, diabetes, problemas cardiovasculares, hipertensão, osteoporose e câncer. Há muito tempo acredita-se que o consumo de frutas e hortaliças auxilia na prevenção destas doenças. As hortaliças são um importante componente da dieta, sendo tradicionalmente servidas junto com um alimento protéico e um carboidrato. Elas fornecem não apenas variedade de cor e textura às refeições, mas também nutrientes importantes. As hortaliças têm pouca gordura e calorias, relativamente pouca proteína, mas são ricas em carboidratos e fibras e fornecem níveis significativos de micronutrientes à dieta. Além disso, elas possuem compostos funcionais, que beneficiam uma ou mais funções orgânicas, além da nutrição básica, contribuindo para melhorar o estado de saúde e bem-estar e/ou reduzir o risco de doenças. O desenvolvimento de cultivares mais ricas nestes compostos tem se consolidado como um dos principais focos dos modernos programas de melhoramento genético de hortaliças. Vários destes programas, trabalhando com diferentes hortaliças, estão em andamento no Brasil e no mundo visando aumentar os teores e diversificar os tipos de carotenóides presentes na dieta. Neste trabalho são discutidos os principais aspectos relacionados às hortaliças como alimentos funcionais, bem como são detalhados os principais avanços obtidos nesta área no melhoramento de cenoura e tomate no Brasil.Although a very old concept, the relationship between food and health has never been as close as it is today. Diets rich in fat, salt, and sugar and poor in complex carbohydrates, vitamins, and minerals

  16. Composição centesimal, lisina disponível e digestibilidade in vitro de proteínas de fórmulas para nutrição oral ou enteral Proximate composition, available lysine and in vitro digestibility of proteins in formulae for oral or enteral nutrition

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    Edma M. Araújo

    2005-12-01

    Full Text Available Ultimamente tem-se verificado aumento do uso de nutrição enteral (NE em domicílio, objetivando reduzir custos e melhorar a qualidade de vida. Contudo, é importante monitorar o valor nutricional das dietas. Nesse estudo foram avaliadas as formulações F1 e F2 (ARAÚJO; GALEAZZI, 1999 contendo carne bovina, ovo (F1, chicória, cenoura, fubá de milho, extrato hidrossolúvel de soja, óleo de soja, Nidex® e sal, para uso em NE ou oral domiciliar, objetivando obter dados mais confiáveis e seguros. Foram determinadas: composição centesimal, digestibilidade in vitro e lisina disponível. As composições centesimais (base seca foram as seguintes: F1: calorias 454,69, umidade 79,29±0,07, proteína 17,04±0,06, lipídios 14,85±0,11, carboidratos 63,22, fibra alimentar solúvel 0,67±0,66 e insolúvel 1,65±0,73, cinzas 2,57±0,01; F2: calorias 463,92, umidade 78,96±0,09, proteína 16,56±0,09, lipídios 15,12±0,20, fibra alimentar solúvel 1,09±0,11 e insolúvel 1,84±0,09, carboidratos 65,40 e cinzas 2,63±0,08. A distribuição calórica mostrou-se adequada. Os teores de lisina eram 80 mg/g de proteína para F1 e 139 para F2. A digestibilidade (% das proteínas foi 95 para F1 e 93 para F2. As formulações são factíveis de preparo em domicílio, possuem fontes de proteína de boa qualidade, baixo custo, podendo atender às necessidades nutricionais de indivíduos em terapia nutricional domiciliar e promover a recuperação nutricional.Recently the use of home enteral nutrition (EN has increased, aimed at reducing costs and improving the quality of life. Monitoring the nutritional value of these diets is therefore important. In this study the formulations F1 and F2 (ARAÚJO; GALEAZZI, 1999 containing beef, egg (F1, chicory, carrot, corn grits, ater-soluble soybean extract, soybean oil, Nidex ater-soluble soybean extract, soybean oil, Nidex® and salt, ere evaluated for use in home EN, aiming at obtaining more reliable, safer data. The

  17. Gama de hospedeiros e reação de genótipos de tomateiro a Pseudomonas cichorii Host range and genotypes reaction to Pseudomonas cichorii

    Directory of Open Access Journals (Sweden)

    Tadeu Antônio Fernandes da Silva Júnior

    2009-06-01

    Full Text Available Em 2005, foi constatada em dois campos comerciais de tomate no Estado de São Paulo, a ocorrência da queima bacteriana, causada por Pseudomonas cichorii. Em vista disso, foram desenvolvidos estudos visando a determinação da gama de hospedeiros de isolados de Pseudomonas cichorii (IBSBF 2309 e IBSBF 2323, obtidos de tomateiro, provenientes de campos comerciais localizados nos municípios de Bragança Paulista e Mogi Guaçú, SP. Plantas de abobrinha, alface, beldroega, berinjela, beterraba, cenoura, couvebrócolo, datura, fumo, girassol, jiló, melão, pepino, petúnia, pimentão, rabanete, repolho, rúcula, salsa e tomateiro foram inoculadas por pulverização, separadamente, com os dois isolados de P. cichorii de tomateiro e um isolado de girassol (GIR-1. Os isolados IBSBF 2309 e IBSBF 2323 foram patogênicos à beldroega, datura, girassol, pimentão e tomate; GIR-1 foi patogênico apenas à beldroega, datura e girassol, não sendo patogênico ao pimentão e ao tomateiro. No Brasil não se conhecem fontes de resistência dentro do gênero Lycopersicon ou a reação de cultivares de tomateiros a esta bactéria. Vinte e oito genótipos de tomateiro provenientes do Banco de Germoplasma da empresa Sakata Seed Sudamerica Ltda., foram avaliados quanto a reação aos isolados IBSBF 2309 e IBSBF 2323 de P. cichorii, pelo método de inoculação nas folhas. Os maiores níveis de resistência foram observados em AF 11768, AF 2521, AF 11766, AF 11772, AF 229, AF 5719-1 e AF 8162. O genótipo AF 5719-1, que possui o gene Pto, que confere resistência a P. syringae pv. tomato, apresentou um bom nível de resistência a P. cichorii. A identificação de genótipos que apresentem bons níveis de resistência a este patógeno é importante para utilização em programas de melhoramento genético do tomateiro, visando a incorporação de genes de resistência a P. cichorii.The occurrence of the bacterial blight, caused by Pseudomonas cichorii, was observed

  18. 胡萝卜AP2/ERF-B1亚族两个转录因子基因的克隆及其非生物胁迫响应分析

    Institute of Scientific and Technical Information of China (English)

    黄蔚; 王枫; 谭国飞; 徐志胜; 李梦瑶; 熊爱生

    2014-01-01

    AP2/ERF是植物中普遍存在的一类重要转录因子,参与植物整个生命周期的生长发育和逆境信号转导。本研究以胡萝卜(Daucus carota)‘黑田五寸’为试验材料,基于其转录组和基因组数据,检索和拼接获得胡萝卜AP2/ERF家族2个转录因子基因序列g39811和g47170。采用RT-PCR方法,分别从‘黑田五寸’中克隆DcERF-B1-1(g39811)和DcERF-B1—2(g4717D)转录因子基因。序列分析显示,胡萝卜DcERF-B1-1和DcERF-B1-2转录因子基因分别含有630个和594个开放阅读框,分别编码209和197个氨基酸;均含有相对保守的AP2结合域,具有典型的植物AP2/ERF类转录因子特征。从氨基酸组成成分、理化性质、亲水性/疏水性和三级结构上分析显示,胡萝卜DcERF—B1-1和DcERF-B1-2转录因子亲水性大于疏水性,其氨基酸序列可能属于亲水性蛋白。空间结构分析显示,它们都具有1个α螺旋和3个β折叠。进化树分析显示,二者均属于AP2/ERF家族转录因子中ERF亚族的B1组。实时定量荧光PCR显示,在低温、干旱、盐胁迫的条件下,DcERF-B1-2转录因子比DcERF-B1-1转录因子对逆境的响应更大;在高温的条件下,DcERF-B1-1转录因子比DcERF-B1-2转录因子对逆境的响应更大。

  19. Biomassa microbiana e matéria orgânica leve em solos sob sistemas agrícolas orgânico e convencional na Chapada da Ibiapaba - CE Microbial biomass and light organic matter in soils under organic and conventional systems in the Chapada da Ibiapaba - CE, Brazil

    Directory of Open Access Journals (Sweden)

    Francisco Alisson da Silva Xavier

    2006-04-01

    Full Text Available Em muitos casos, a substituição da vegetação nativa por sistemas agrícolas resulta em decréscimo nos conteúdos de C e N nos diferentes compartimentos da matéria orgânica do solo. Para testar se as práticas de manejo que priorizam o aporte de resíduos orgânicos promovem aumento dos compartimentos da matéria orgânica mais sensíveis ao manejo, este estudo se propôs estudar áreas de uma propriedade que utiliza um sistema de produção de acerola em larga escala, sob manejo orgânico, e uma área sob cultivo convencional de cenoura e beterraba em rotação com milho, pertencentes à Fazenda Amway Nutrilite do Brasil e à Associação de Horticultores do Pivot Central, respectivamente, ambas localizadas na região da Chapada da Ibiapaba, Ceará. Selecionou-se, também, uma área de pastagem localizada no interior da primeira propriedade amostrada, bem como áreas sob mata nativa, próximas às áreas de cultivo. Amostras de um Neossolo Quartzarênico foram coletadas nas profundidades de 0-5 e 5-15 cm e foram determinados os teores de C orgânico total, de C e N microbiano (Cmic e Nmic e da matéria orgânica leve (Cmol e Nmol, além do C mineralizável obtido por respirometria. O acúmulo médio nos estoques de Nmic nas áreas sob manejo orgânico em relação à mata nativa foi de 11,7 kg ha-1, o que representou um incremento de 585 % de Nmic nas áreas de cultivo. Já na pastagem, ocorreu acúmulo de 211 kg ha-1 no estoque de Cmic em relação à mata nativa em subsuperfície, representando um incremento de 514,6 %. Por outro lado, os estoques de Cmic no cultivo convencional sofreram reduções de 59 e 53 %, nas camadas de 0-5 e de 5-15 cm, respectivamente, em relação à mata nativa. Os estoques de Cmol obtidos nas linhas de cultivo nos sistemas orgânicos apresentaram incremento de 106 %, na camada de 0-5 cm, em relação à mata; no sistema convencional, porém, constatou-se uma redução em 31 % no estoque de Cmol na camada

  20. Radiosensitivity of Listeria innocua in fourth sort vegetables and effect of the irradiation on microbiological and sensory parameters

    International Nuclear Information System (INIS)

    In the markets of many countries, including Chile, a wide variety of minimally processed or fourth sort vegetables are offered. Nevertheless, recent studies have reported that some of these products could be a potential risk to the public health due, to microbiological contamination. As a feasible treatment to solve this problem, irradiation of this kind of vegetable products is proposed. The natural microbiological contamination of two minimally processed mixed salads Toscana (iceberg lettuce ( Lactuca sativa var. capita), red cabbage (Brassica oleraceae var. rubra) and shredded carrot (Dacus carota L.)) and Four Seasons (romaine lettuce (Lactuca sativa var. longifolia), iceberg lettuce (lactuca sativa var. capitata), lollo rossa lettuce (Lactuca sativa var. acephala) and spinach (Spinacia oleraceae), was assayed controlling the total plate count (TPC), the Enterobacteriaceae count (EC) and the presence or absence of Listeria spp.in 25 g. Inoculating both salads with Listeria innocua, as surrogate microorganism for a possible contamination with Listeria monocytogenes, the D10 value was determined. The effect of irradiating the vegetables with 5 D10 doses, on the initial microflora and the evaluation of possible changes in the microbiological and sensory quality during a 7 days refrigerated storage, was carried out. The effect on the sensory quality was evaluated by a 10 judges trained panel, through a triangular test at day 0 and day 7, in order to determine possible significantly differences between the no irradiated and the irradiated samples. A test for quality descriptors was performed at 0, 3 and 7 days, to compare the irradiated salads with the no irradiated control. The evaluated sensory attributes were appearance, color, flavor, sweetness, bitterness, texture and total quality. The levels of the initial microflora ranged for TPC between 106 cfu/g and 108 cfu/g in Toscana salad and 104 cfu/g and 108 cfu/g in Four Seasons salad. The EC initial levels were