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Sample records for caupi vigna unguiculata

  1. Variabilidade e correlações entre caracteres agronômicos em caupi (Vigna unguiculata

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    Lopes Ângela Celis de Almeida

    2001-01-01

    Full Text Available O caupi (Vigna unguiculata (L. Walp é um alimento básico das populações do Nordeste brasileiro, devendo merecer atenção com vistas a melhoria da qualidade de grãos, resistência a doenças e pragas e aumento de produtividade. Este trabalho teve por objetivo estudar a variabilidade e o potencial genético de 28 linhagens, escolhidas após uma seleção para cor, tamanho de grãos e resistência a viroses. A produtividade apresentou coeficiente de variação genético de 23,90%, e o valor agronômico, de 3,56%. O número de vagens por pedúnculo apresentou a menor estimativa do coeficiente de determinação genético (4,51%, e o peso de 100 grãos, a maior (81,74%. O coeficiente de determinação genético da produtividade foi de 34,15%. As maiores estimativas de ganho genético foram as do peso de 100 grãos (21,73% e da produtividade (19,77%. As correlações genotípicas foram superiores às fenotípicas e às de ambiente, destacando-se as correlações entre número de ramos secundários e produtividade (68,13%, e valor agronômico e produtividade (100%. Estes resultados mostram amplas possibilidades de seleção entre as linhagens com relação à maioria dos caracteres estudados.

  2. Atuação de rizóbios com rizobactéria promotora de crescimento em plantas na cultura do caupi (Vigna unguiculata [L.] Walp.) = Rhizobias performance with rhizobacteria growth promoter in plants in the cowpea crop (Vigna unguiculata [L.] Walp.)

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    Valéria Nogueira da Silva; Luiz Eduardo Souza Fernandes da Silva; Márcia do Vale Barreto Figueiredo

    2006-01-01

    O objetivo deste estudo foi verificar a potencialidade da colonização conjunta em feijão caupi (Vigna unguiculata [L.] Walp.) por Paenibacillus e Bradyrhizobium em diferentes métodos de inoculação que proporcionam crescimento visando a uma agricultura sustentável. Os trabalhos foram realizados na Empresa Pernambucana de PesquisaAgropecuária (IPA), com Argissolo Amarelo (Itapirema, Estado de Pernambuico), dois modos de inoculação (semente e solo) em cultivar de caupi (IPA-205). Foi determinado...

  3. BIOLOGÍA DEL ÁFIDO NEGRO (Aphis craccivora: APHIDIDAE) SOBRE FRÍJOL CAUPI (Vigna unguiculata, FABACEAE)

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    Nataly DE LA PAVA S; Paula Andrea SEPÚLVEDA-CANO

    2015-01-01

    Este trabajo describe los parámetros biológicos y poblacionales del pulgón negro, Aphis craccivora Koch, sobre fríjol caupí (Vigna unguiculata (L. Walp.)), bajo condiciones de laboratorio. Los insectos se criaron sobre plántulas individualizadas a una temperatura promedio de 28 °C, humedad relativa de 70 % y fotoperiodo de 12 horas. Los parámetros medidos fueron periodo ninfal, fecundidad, supervivencia, periodo pre-reproductivo y aspectos relativos a la tasa de crecimiento del áfido. La tasa...

  4. Genetical analysis of the induced variation by gamma radiation in quantitative characters of Caupi [Vigna unguiculata (L.) Walp.

    International Nuclear Information System (INIS)

    Genetical analysis procedures of the cobalt 60 gamma radiation effects in the induced mutations in quantitative characters of Caupi BR-1 Poty. The following characters were evaluated: day to first flower (FI), number of pods per plant (NVP), pod lenght (CMV), number of suds per pod (NSV), 100 seed wright (PCS), seed yield per plant (PSP) and seed yield per plant estimated by yield components (PSPE). The resistance of irradiated populations to cowpea aphid-borne mosaic virus (CpAMV)was also evaluated. (L.M.J.)

  5. Soil compaction and gamma radiation ({sup 60}Co) in the development of the cowpea beans [Vigna unguiculata, (L) Walp]; Compactacao do solo e radiacao gama ({sup 60}Co) no desenvolvimento do feijao caupi [Vigna unguiculata, (L) Walp

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    Viana, Eliane Ferreira; Colaco, Waldeciro [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil). Dept. de Energia Nuclear. Radioagronomia]. E-mails: aroucha@ufpe.br; wcolaco@ufpe.br

    2005-08-15

    The objective is to investigate the effect of compaction and increased doses of gamma radiation on the development of cowpea [Vigna unguiculata, (L) Walp] var. IPA-206 cultivated in a Neossolo fluvic soil, artificially compacted. Significant differences were observed in plant height, with the increase doses in soil density (1.30 Mg.m{sup -3} - compacted soil and 1.70 Mg.m{sup -3} - non-compacted soil), and in response to increased doses of irradiation (y-rays) [ [0, 100, 200 and 300 Gy). The diameter of the stem was significantly reduced in response to the increase in soil density, however the same did not occur in relation to the doses of irradiation (y-rays) holding capacity of the soil was reduced in response to the increase in soil density. (author)

  6. Atuação de rizóbios com rizobactéria promotora de crescimento em plantas na cultura do caupi (Vigna unguiculata [L.] Walp. = Rhizobias performance with rhizobacteria growth promoter in plants in the cowpea crop (Vigna unguiculata [L.] Walp.

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    Valéria Nogueira da Silva

    2006-07-01

    Full Text Available O objetivo deste estudo foi verificar a potencialidade da colonização conjunta em feijão caupi (Vigna unguiculata [L.] Walp. por Paenibacillus e Bradyrhizobium em diferentes métodos de inoculação que proporcionam crescimento visando a uma agricultura sustentável. Os trabalhos foram realizados na Empresa Pernambucana de PesquisaAgropecuária (IPA, com Argissolo Amarelo (Itapirema, Estado de Pernambuico, dois modos de inoculação (semente e solo em cultivar de caupi (IPA-205. Foi determinado: número e matéria seca dos nódulos; matéria seca da parte aérea (MSPA e raiz (MSR; relação MSPA/MSR; Nitrogênio acumulado na MSPA; altura da planta. As estirpes de rizóbios apresentaram comportamento instável nos diferentes métodos de inoculação. A eficiência simbiótica da colonização conjunta do sistema radicular por Paenibacillus e as estirpes de Bradyrhizobium nos diferentes métodos de inoculação apresentou-se variável. Os benefícios têm sido aqui evidentes e os fatos informados na literatura podem direcionar futuros estudos que ajudem a explicar os comportamentos acima relatados sobre diferentes mecanismos de ação de cada célula bacteriana.The aim of this work was to verify the cocolonization potential in cowpea bean (Vigna unguiculata [L.] Walp. for Paenibacillus andBradyrhizobium, using different inoculation methods to provide growth, seeking a maintainable agriculture. The study was carried out at Empresa Pernambucana de Pesquisa Agropecuária, in Yellow Argisol (Itapirema, Pernambuco State. Two methods of inoculation (seed and soil in cowpea crop (IPA-205 was used. The following aspects wereevaluated: number and dry matter nodule; shoot dry matter (SDM and root (RDM; relation SDM/RDM; nitrogen accumulated in the SDM and plant height. The rhizobial strains showed low stability in the different inoculation methods. The symbiotic efficiency of the cocolonization for Paenibacillus and the Bradyrhizobium strains in the

  7. Modelagem matemática das curvas de secagem e coeficiente de difusão de grãos de feijão-caupi (Vigna unguiculata (L. Walp. Mathematical modeling of the drying curves and diffusion coefficient of cowpea grains (Vigna unguiculata (L. Walp.

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    Simone Janaína da Silva Morais

    2013-09-01

    Full Text Available Neste trabalho objetivou-se estudar a cinética de secagem do feijão-caupi (Vigna unguiculata (L. Walp., ajustar diferentes modelos matemáticos aos valores experimentais em função do teor de água e, determinar o coeficiente de difusão e a energia de ativação dos grãos durante a secagem. Os grãos de feijão-caupi foram submetidos à secagem sob as temperaturas de 25; 35; 45 e 55 ± 1 ºC em secador experimental até o teor de água de aproximadamente 13% b.s. Realizou-se uma análise de regressão não linear para o ajuste de 12 modelos matemáticos aos dados experimentais de secagem. O coeficiente de difusão efetivo foi obtido por meio do ajuste do modelo matemático da difusão líquida. A variação do coeficiente de difusão de acordo com a temperatura de secagem foi analisada pelo modelo de Arrhenius, o qual permitiu a determinação da energia de ativação. O modelo de Henderson e Pabis Modificada foi o que melhor representou o processo de secagem do feijão-caupi. O coeficiente de difusão apresentou valores entre 8,84 x 10-8 e 20,17 x 10-8 m² s-1. A relação do coeficiente de difusão com a temperatura de secagem pode ser descrita pela equação de Arrhenius, apresentando uma energia de ativação de 27,16 kJ mol-1.This work aimed to study the drying kinetics of the cowpea (Vigna unguiculata (L. Walp., adjust different mathematical models to the experimental values as a function of water content, and determine the diffusion coefficient and the activation energy of the grains during drying. The cowpea grains were dried at temperatures of 25; 35; 45 and 55 ± 1 ºC in an experimental dryer to a water content of approximately 13% db. A nonlinear regression analysis was carried out to adjust 12 mathematical models to the experimental drying-data. The effective diffusion coefficient was obtained by adjusting the mathematical model of liquid diffusion. The variance of the diffusion coefficient according to the drying temperature

  8. Composição química do feijão caupi (Vigna unguiculata L. Walp, cultivar BRS-Milênio Chemical composition of cowpea (Vigna unguiculata L. Walp, BRS-Milênio cultivar

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    Karoline de Macêdo Gonçalves Frota

    2008-06-01

    Full Text Available O feijão caupi é uma das principais culturas alimentares do Nordeste brasileiro. Para melhorar sua resistência contra pragas e produtividade, a nova cultivar (BRS-Milênio foi obtida por melhoramento genético. Este trabalho objetivou caracterizar o potencial nutricional desta variedade, determinando-se a composição centesimal, o perfil de aminoácidos e ácidos graxos, o conteúdo de minerais e a atividade inibitória de tripsina. A semente contém (g.100 g-1: 24,5 de proteínas; 51,4 de carboidratos; 16,6 de fibra insolúvel e 2,7 de fibra solúvel; 2,6 de cinzas, tendo como principais minerais (mg.100 g-1: ferro - 6,8; zinco - 4,1; manganês - 1,5; fósforo - 510,0 e potássio - 1430,0. O teor de lipídios foi de 2,2%, e seu perfil de ácidos graxos apresenta 29,4% de saturados e 70,7% de insaturados. Foi estimado valor calórico de 323,4 kcal.100 g-1 de semente. Encontrou-se baixa atividade inibitória de tripsina (8,0 UIT.mg-1 de amostra. O perfil de aminoácidos foi favorável ao padrão de referência, exceto pela deficiência de sulfurados, sugerindo a necessidade da combinação desta leguminosa com outras fontes alimentares. Os resultados indicam que o feijão caupi possui atributos desejáveis como altos teores de energia, proteínas, fibras e minerais, baixa atividade inibitória de tripsina e, apesar de reduzido conteúdo lipídico, contém alta proporção de ácidos graxos insaturados.Cowpea is one of the major food cultures of the northeastern region of Brazil. To improve its resistance against plagues and to increase its productivity, a new cultivar (BRS-Milênio was obtained by genetic improvement. This study aimed at determining the proximate composition, amino acid and fatty acid profiles, mineral constituents and trypsin inhibitory activity of this cultivar. The seed presents (g.100 g-1: 24.5 protein, 51.4 carbohydrates, 16.6 insoluble fiber and 2.7 soluble fiber, 2.6 ash; major mineral constituents (mg.100 g-1 were

  9. Atividade inseticida de óleos essenciais e fixos sobre Callosobruchus maculatus (FABR., 1775 (Coleoptera: Bruchidae em grãos de caupi [Vigna unguiculata (L. WALP.] Insecticide activity of essential and fixed oils in Callosobruchus maculatus (FABR., 1775 (Coleoptera: Bruchidae in cowpea grains [Vigna unguiculata (L. WALP.

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    Adriana Carla Ribeiro Lopes Pereira

    2008-06-01

    Full Text Available O caruncho, Callosobruchus maculatus (Fabr., é considerado a praga mais importante do caupi, Vigna unguiculata (L. Walp., armazenado em regiões tropicais e subtropicais. Visando minimizar os efeitos indesejáveis dos inseticidas químicos sintéticos, o controle dessa praga com óleos de origem vegetal vem se constituindo numa alternativa promissora, de baixo custo e segura para os aplicadores e consumidores. Foram testados os óleos essenciais [(Cymbopogon martini (Roxb. J.F. Watson], Piper aduncum L., Piper hispidinervum C.DC., Melaleuca sp., Lippia gracillis Shauer e fixos (Helianthus annuus L, Sesamum indicum L, Gossypium hirsutum L., Glycine max (L. Merr. e Caryocar brasiliense Camb., em grãos de caupi, cv. Sempre Verde. Os óleos foram utilizados nas concentrações 10, 20, 30, 40 e 50mL/20g, correspondendo a 0,5, 1,0, 1,5, 2,0 e 2,5 L/t e impregnados aos grãos no interior de recipientes de plástico, com auxílio de pipetador automático e agitados manualmente durante dois minutos. Parcelas de 20g de caupi foram infestadas com oito fêmeas de C. maculatus, com 0 a 48 h de idade. Cada óleo foi testado, separadamente, em delineamento inteiramente casualisado com seis repetições. Os óleos essenciais de C. martini, P. aduncum e L. gracillis causaram 100% de mortalidade em todas as concentrações, P. hispidinervum a partir de 1,5 L/t e Melaleuca sp. nas concentrações de 2,0 e 2,5 L/t. A redução do número de ovos viáveis e de insetos emergidos foi de 100% para todos os óleos essenciais, exceto Melaleuca sp. Por outro lado, os óleos fixos, apesar de apresentarem baixa mortalidade em todas as concentrações testadas, reduziram em praticamente 100% o número de ovos viáveis e de insetos emergidos.The weevil Callosobruchus maculatus (Fabr. is considered the most important pest of cowpea, Vigna unguiculata (L. Walp., stored in tropical and subtropical regions. Focusing to minimize the undesired effects of synthetic chemical

  10. Application of organic compound produced from uçá crab Ucides cordatus cordatus for the cultivation of caupi beans Vigna unguiculata (L. Walp

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    Francisco das Chagas Neto

    2009-12-01

    Full Text Available The study goal is to propose an alternative to reduce crab’s residues generated by beach tents of the city of Fortaleza, Ceará State, transforming it into an organic compound to apply it in the cultivation of beans caupi. We tried to analyze the waste’s composition produced in those restaurants, as its chemical composition, yield and productivity response to culture. For this research were tested twenty-two treatments with four replications. The percentage of organic matter found in recyclable waste was approximately 87.34%, of which 52% is a waste of crab. The average yield in the production of fertilizer is approximately 24%. The results revealed the great potential of this compound for use in the agriculture. As the parameters of nitrogen, phosphorus, calcium and magnesium it gained prominence because their percentages found in organic products, which ranged from two to four times more compared with a sample of cattle manure..

  11. Preliminary studies on vigna unguiculata trypsin inhibitor

    International Nuclear Information System (INIS)

    Investigation on the presence of trypsin inhibitor in vigna unguiculata at three stages of ripeness, i.e. as young beans obtained from first harvest usually consumed as vegetable, seed from beans picked two weeks after the first harvest and seed from beans picked four weeks after the first harvest, has been carried out. The conclusion drawn from this experiment showed the existence of trypsin inhibitor at those stages of ripeness. It is found that the older the stage of ripeness the greater the specific activity of trypsin inhibitor. Evidently the heated extract loss its antitryptic activity progressively with increasing heatings periods. Extract heated on a water bath at a constant temperature of 78 deg C during 20, 40 and 60 minutes, loss its antitryptic activity of about 53, 78 and 96% respectively. (author)

  12. Marcha de absorção do nitrogênio do solo, do fertilizante e da fixação simbiótica em feijão-caupi (Vigna unguiculata (L. walp. e feijão-comum (Phaseolus vulgaris L. determinada com uso de 15N Uptake rate of nitrogen from soil and fertilizer, and n derived from symbiotic fixation in cowpea (Vigna unguiculata (L. walp. and common bean (Phaseolus vulgaris L. determined using the 15N isotope

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    Marciano de Medeiros Pereira Brito

    2009-08-01

    Full Text Available O feijão-comum e o feijão-caupi estão entre as principais fontes de proteína vegetal para grande parte da população mundial, sobretudo aquela de baixa renda, e o N é o principal constituinte de proteínas. Os objetivos deste trabalho foram de avaliar, por meio da técnica isotópica e tendo como plantas-controle arroz e soja não nodulante, as contribuições relativas das fontes de N (N2-fixação simbiótica, N-solo e N-fertilizante no desenvolvimento do feijão-comum e caupi ao longo do ciclo e comparar o método isotópico (MI com o método da diferença (MD para avaliação da fixação simbiótica de N2. A pesquisa foi realizada em casa de vegetação no Centro de Energia Nuclear na Agricultura - CENA/USP, utilizando-se vasos com 5 kg de terra de um Latossolo Vermelho-Amarelo distrófico. O delineamento experimental foi o de blocos casualizados com 16 tratamentos e três repetições. Os tratamentos (fatorial 8 x 2 compreenderam oito épocas de coleta: 17, 24, 31, 38, 47, 58, 68 e 78 dias após a semeadura (DAS e duas culturas: feijão-comum e feijão-caupi. Utilizou-se uma dose de 10 mg kg-1 de N no solo, na forma de ureia, enriquecida com 10 % de átomos de 15N em excesso. A fixação simbiótica forneceu a maior parte do N acumulado nas plantas de feijão e caupi, seguida, em ordem decrescente, pelo solo e fertilizante. A maior taxa de fixação simbiótica de N ocorreu a partir da fase de prefloração do feijão e do caupi. Após a fase inicial (24 DAS, o arroz e a soja não nodulante tornaram-se adequadas plantas-controle da fixação simbiótica de N2. Houve boa concordância entre o MI e o MD, exceto nos estádios iniciais das culturas.Common bean (Phaseolus vulgaris L. and cowpea (Vigna unguiculata (L. Walp. are among the main sources of plant protein for a large part of the world population, mainly that of low income, and nitrogen is the main constituent of these proteins. The objectives of this study were to evaluate

  13. PHYTOCHEMICAL PROPERTIES AND ANTHELMINTIC ACTIVITY OF VIGNA UNGUICULATA LINN.

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    Maisale A B

    2012-04-01

    Full Text Available Vigna unguiculata Linn belonging to family Fabaceae are used traditionally as appetizer, diuretic, laxative, anthelmintic. Seeds are coarse powdered and exhaustively with hot solvent (Soxhlet extraction by ethanol and maceration with chloroform water I.P. Five concentrations (10-100 mg/ml of ethanolic and aqueous extracts were studied for anthelmentic activity by using Eudrilus euginiae earthworms. Both aqueous and ethanolic extracts showed paralysis and death of worms in concentration (10-100 mg/ml dependent manner. Alcoholic extract of Vigna unguiculata showed significant activity than aqueous extract. Piperazine citrate (10 mg/ml and distilled water were included in the assay as standard drug and control respectively. The result showed seeds of vigna unguiculata possessed potential anthelmintic activity. The seeds extract also showed presence of flavonoids, and glycosides by preliminary phytochemical investigations.

  14. Uptake rate of nitrogen from soil and fertilizer, and N derived from symbiotic fixation in cowpea (Vigna unguiculata (L.) Walp.) and common bean (Phaseolus vulgaris L.) determined using the {sup 15}N isotope; Marcha de absorcao do nitrogenio do solo, do fertilizante e da fixacao simbiotica em feijao-caupi (Vigna unguiculata (L.) Walp.) e feijao-comum (Phaseolus vulgaris L.) determinada com uso de {sup 15}N

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    Brito, Marciano de Medeiros Pereira; Muraoka, Takashi; Silva, Edson Cabral da [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba SP (Brazil)], e-mail: marcianobrito@hotmail.com, e-mail: muraoka@cena.usp.br, e-mail: ecsilva@cena.usp.br

    2009-07-15

    Common bean (Phaseolus vulgaris L.) and cowpea (Vigna unguiculata (L.) Walp.) are among the main sources of plant protein for a large part of the world population, mainly that of low income, and nitrogen is the main constituent of these proteins. The objectives of this study were to evaluate, through the {sup 15}N-dilution technique and using rice and non-nodulating soybean as control plants, the relative contributions of nitrogen sources (symbiotically fixed N, soil native N and fertilizer N) on the growth of common bean and cowpea and to compare the isotopic technique (ID) with the difference methods (DM) for the evaluation of symbiotic N{sub 2} fixation. The study was carried out in a greenhouse of the Center for Nuclear Energy in Agriculture - CENA/USP, Sao Paulo State, Brazil, using 5 kg pots with a Typic Haplustox (Dystrophic Red-Yellow Latosol). The experiment was arranged in completely randomized blocks, with 16 treatments and three replications, in an 8 x 2 factorial design. The treatments were eight sampling times: 7, 24, 31, 38, 47, 58, 68 and 78 days after sowing (DAS) and two crops: common bean and cowpea. An N rate of 10 mg kg{sup -1} soil was used, as urea, enriched with an excess of 10 % of {sup 15}N atoms. Symbiotic N fixation supplied the bean and cowpea plants with the greatest amount of accumulated N, followed, in decreasing order, by soil and fertilizer. The highest rate of N symbiotic fixation was observed at the pre-flowering growth stage of the bean and cowpea plants. After the initial growth stage, 24 DAS, rice and non nodulating soybean were appropriate control plants to evaluate symbiotic N fixation. There was a good agreement between ID and DM, except in the initial growth stage of the crops. (author)

  15. Evaluation of aminoacids in irradiated beans (Vigna unguiculata (L.) Walp) by high performance liquid chromatography (HPLC)

    International Nuclear Information System (INIS)

    Fradinho-bean (Vigna unguiculata (L.) Walp) is originated from Africa and is known in Brazil as 'caupi', 'corda' or 'macassar'. It is grown in the interior of Northeast Brazil (semi-arid region) and can be found in parts of the North, being one of the most important components of people's diet in those regions. The Northeast area produces around 429,375 ton of fradinho-bean per year. Leguminous plants are very important sources of proteins, vitamins, carbohydrates and minerals. This kind of bean is an excellent source of proteins (around 23- 25% of its nutritional content), being superior to regular beans (Phaseolus vulgaris). The irradiation process is an alternative to avoid post-harvesting losses, without changing the nutritional value of food. This study has the objective to evaluate the effect of different gamma irradiation doses (0.0; 0.5; 1.0; 2.5; 5.0 and 10.0 kGy) on aminoacid content of fradinho-bean by high performance liquid chromatography (HPLC) and the accompanying of the grains during storage time of 6 months. After irradiation, the bean grains went through a milling process in order to make flour for posterior extraction. A liquid chromatographer Waters, model Alliance 2695, with fluorescent detector Waters 2475, having a mobile phase with gradient elution of sodium acetate. acetonitrile and Milli-Q water, was employed. The flux used was 1 mL/min and the injection volume of 10 μL. The column (C 18 150.0 x 3.9 mm) was kept at 36 deg C. The results show that gamma irradiation is a promise process for fradinho bean during conservation storage time of 6 months, until the dose of 10.0 kGy. Even the most radio-sensitive aminoacids like aromatics and basic lateral chains were preserved. (author)

  16. Evaluation of aminoacids in irradiated beans (Vigna unguiculata (L.) Walp) by high performance liquid chromatography (HPLC)

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    Lima, Keila S. Cople; Souza, Luciana B.; Coelho, Maysa J.; Lima, Antonio L. Santos; Hernandes, Nilber K. [Instituto Militar de Engenharia (IME), Rio de Janeiro, RJ (Brazil). Secao de Engenharia Nuclear]. E-mail: keila@ime.eb.br; Godoy, Ronoel L.O. [EMBRAPA Agroindustria de Alimentos, Rio de Janeiro, RJ (Brazil)]. E-mail: ronoel@ctaa.embrapa.br

    2007-07-01

    Fradinho-bean (Vigna unguiculata (L.) Walp) is originated from Africa and is known in Brazil as 'caupi', 'corda' or 'macassar'. It is grown in the interior of Northeast Brazil (semi-arid region) and can be found in parts of the North, being one of the most important components of people's diet in those regions. The Northeast area produces around 429,375 ton of fradinho-bean per year. Leguminous plants are very important sources of proteins, vitamins, carbohydrates and minerals. This kind of bean is an excellent source of proteins (around 23- 25% of its nutritional content), being superior to regular beans (Phaseolus vulgaris). The irradiation process is an alternative to avoid post-harvesting losses, without changing the nutritional value of food. This study has the objective to evaluate the effect of different gamma irradiation doses (0.0; 0.5; 1.0; 2.5; 5.0 and 10.0 kGy) on aminoacid content of fradinho-bean by high performance liquid chromatography (HPLC) and the accompanying of the grains during storage time of 6 months. After irradiation, the bean grains went through a milling process in order to make flour for posterior extraction. A liquid chromatographer Waters, model Alliance 2695, with fluorescent detector Waters 2475, having a mobile phase with gradient elution of sodium acetate. acetonitrile and Milli-Q water, was employed. The flux used was 1 mL/min and the injection volume of 10 {mu}L. The column (C 18 150.0 x 3.9 mm) was kept at 36 deg C. The results show that gamma irradiation is a promise process for fradinho bean during conservation storage time of 6 months, until the dose of 10.0 kGy. Even the most radio-sensitive aminoacids like aromatics and basic lateral chains were preserved. (author)

  17. Regeneration and genetic transformation of cowpea (Vigna unguiculata Walp.)

    International Nuclear Information System (INIS)

    Regeneration of cowpea (Vigna unguiculata Walp.) was achieved through massive bud formation induced in apical and lateral meristems by the herbicide Thidiazuron (TDZ). The effect of TDZ (5, 10, or 20 μM) was tested in vitro on four different cowpea genotypes. Thidiazuron, even at the highest concentration, had no effect on seed germination. After one month of culture, multiple bud cluster formation was observed in all genotypes tested; about 80% of shoot apices regenerated multiple buds, whilst only 34% of cotyledonary nodes behaved in the same way. Histology of regenerating multiple bud clusters revealed that regeneration initiated from pre-existing meristems in the apex and cotyledonary node. Thidiazuron at 10 μM appeared to be the best concentration to produce clusters with high number of buds, ranging from 5 to 10. Shoot elongation occurred only on MS medium without TDZ. On the same medium, 75% of elongated shoots rooted. For genetic transformation of cowpea, a direct DNA transfer methods in plants under in vivo conditions was tested by electroporation of plasmid DNA into the nodal meristematic cells. Some transformed plants were obtained, and produced T1 transformed progenies; their transgenic nature was confirmed by Southern analysis. (author). 21 refs, 2 figs, 3 tabs

  18. Viabilidade de sementes de feijão caupi após o tratamento com óleo essencial de citronela (Cymbopogon winterianus Jowitt Viability of Vigna unguiculata bean seeds treated with essential oil of Java grass (Cymbopogon winterianus Jowitt

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    M.V.A. Xavier

    2012-01-01

    Full Text Available O tratamento de sementes com óleos essenciais é um método alternativo que auxilia o manejo integrado de pragas. O objetivo deste trabalho foi avaliar a influência do tratamento de sementes de feijão Vigna unguiculata (L. Walp. com o óleo essencial de citronela (Cymbopogon winterianus Jowitt. Foi avaliado o efeito do óleo essencial de C. winterianus sobre V. unguiculata nas dosagens 20 μL, 15 μL, 10 μL, 5 μL e testemunha. A qualidade fisiológica das sementes foi determinada pela porcentagem de emergência, velocidade de emergência e índice de velocidade de emergência. A análise dos dados foi realizada no delineamento inteiramente casualizado, disposto em esquema fatorial 5 x 2 com cinco repetições. As sementes fumigadas apresentaram diferenças estatísticas entre os parâmetros avaliados em relação à testemunha. O óleo essencial de citronela revelou potencialidade alelopática sobre a germinação de sementes de feijão que variou de acordo com a concentração do óleo.Seed treatment with essential oils is an alternative method tool in integrated pest management. The objective of this study was to evaluate the effect of treating Vigna unguiculata (L. Walp. bean seeds with essential oil of Java grass (Cymbopogon winterianus Jowitt. The effect of C. winterianus essential oil on P. vulgaris was evaluated at levels of 20 μL, 15 μL, 10 μL, 5 μL and control. The physiologic quality of the seeds was determined by percentage emergence, speed emergence and speed emergence index. The data analysis was carried out using an entirely randomized design, in a 5 x 2 factorial scheme with five repetitions. The fumigated bean seeds showed the statistics differences among the analyzed parameters when was compared with the no treated check. The essential oil of Java grass revealed allelopathic potentiality on bean seed germination which varied according to the oil concentration.

  19. Analysis of radiation-induced genome alterations in Vigna unguiculata

    Directory of Open Access Journals (Sweden)

    van der Vyver C

    2011-09-01

    Full Text Available Christell van der Vyver1, B Juan Vorster2, Karl J Kunert3, Christopher A Cullis41Institute for Plant Biotechnology, Department of Genetics, University of Stellenbosch, Stellenbosch, South Africa; 2Department of Plant Production and Soil Science, and 3Department of Plant Science, Forestry and Agricultural Biotechnology Institute, University of Pretoria, Pretoria, South Africa; 4Case Western Reserve University, Department of Biology, Cleveland, OH, USAAbstract: Seeds from an inbred Vigna unguiculata (cowpea cultivar were gamma-irradiated with a dose of 180 Gy in order to identify and characterize possible mutations. Three techniques, ie, random amplified polymorphic DNA, microsatellites, and representational difference analysis, were used to characterize possible DNA variation among the mutants and nonirradiated control plants both immediately after irradiation and in subsequent generations. A large portion of putative radiation-induced genome changes had significant similarities to chloroplast sequences. The frequency of mutation at three of these isolated polymorphic regions with chloroplast similarity was further determined by polymerase chain reaction screening using a large number of individual parental, M1, and M2 plants. Analysis of these sequences indicated that the rate at which various regions of the genome is mutated in irradiation experiments differs significantly and also that mutations have variable “repair” rates. Furthermore, regions of the nuclear DNA derived from the chloroplast genome are highly susceptible to modification by radiation treatment. Overall, data have provided detailed information on the effects of gamma irradiation on the cowpea genome and about the ability of the plant to repair these genome changes in subsequent plant generations.Keywords: mutation breeding, gamma radiation, genetic mutations, cowpea, representational difference analysis

  20. Identification of markers associated with bacterial blight resistance loci in cowpea (Vigna unguiculata (L.) Walp.)

    NARCIS (Netherlands)

    Agbicodo, A.C.M.E.; Fatokun, C.A.; Bandyopadhyay, R.; Wydra, K.; Diop, N.N.; Muchero, W.; Ehlers, J.D.; Roberts, P.A.; Close, T.J.; Visser, R.G.F.; Linden, van der C.G.

    2010-01-01

    Cowpea bacterial blight (CoBB), caused by Xanthomonas axonopodis pv. vignicola (Xav), is a worldwide major disease of cowpea [Vigna unguiculata (L.) Walp.]. Among different strategies to control the disease including cultural practices, intercropping, application of chemicals, and sowing pathogen-fr

  1. Genetic analysis of abiotic and biotic resistance in cowpea [Vigna unguiculata (L.) Walp.

    NARCIS (Netherlands)

    Agbicodo, A.C.M.E.

    2009-01-01

    Cowpea [Vigna unguiculata (L.) Walp.] is a most versatile African crop, it feeds people, their livestock and because of its ability in nitrogen-fixation, it improves soil fertility, and consequently helps to increase the yields of cereal crops when grown in rotation and contributes to the sustainabi

  2. Nitrogen assimilation by nodulate plants of Phaseolus vulgaris l. and Vigna unguiculata (l.) walp

    International Nuclear Information System (INIS)

    Under field conditions, the processes of nitrogen assimilation via nitrogenase and nitrate-reductase, the transport and the accumulation of nitrogen in nodulated plants of Phaseolus vulgaris cv. Rio Tibagi and Vigna unguiculata cv. Vita 34 were compared and contrasted. V. unguiculata showed better nodulation than P. vulgaris and consequently had higher rates of nitrogenase activity. The small nodulation of P. vulgaris resulted in greater dependence on soil mineral nitrogen as indicated by the higher rates of nitrate-reductase acitivty compared with V. unguiculata, especially during reproductive stage of growth. The superiority of V. unguiculata in terms of assimilation and remobilization of stored nitrogen resulted in a seed yield 28% greater than that of P. vulgaris. P. vulgaris showed a negative correlation between the nitrate-reductase activity and the ureide content of the sap indicating that the metabolic pathways leading to ureide production operates alternatively to nitrate assimilation. (Author)

  3. Nitrogen assimilation by nodulate plants of Phaseolus vulgaris l. and Vigna unguiculata (l. ) walp

    Energy Technology Data Exchange (ETDEWEB)

    Neves, M.C.P.; Fernandes, M.S.; Sa, M.F.M. (Universidade Federal Rural do Rio de Janeiro (Brazil). Dept. de Solos)

    1982-05-01

    Under field conditions, the processes of nitrogen assimilation via nitrogenase and nitrate-reductase, the transport and the accumulation of nitrogen in nodulated plants of Phaseolus vulgaris cv. Rio Tibagi and Vigna unguiculata cv. Vita 34 were compared and contrasted. V. unguiculata showed better nodulation than P. vulgaris and consequently had higher rates of nitrogenase activity. The small nodulation of P. vulgaris resulted in greater dependence on soil mineral nitrogen as indicated by the higher rates of nitrate-reductase acitivty compared with V. unguiculata, especially during reproductive stage of growth. The superiority of V. unguiculata in terms of assimilation and remobilization of stored nitrogen resulted in a seed yield 28% greater than that of P. vulgaris. P. vulgaris showed a negative correlation between the nitrate-reductase activity and the ureide content of the sap indicating that the metabolic pathways leading to ureide production operates alternatively to nitrate assimilation.

  4. Eficiência e diversidade fenotípica de bactérias diazotróficas que nodulam caupi [Vigna unguiculata (L. Walp] e feijoeiro (Phaseolus vulgaris L. em solos de mineração de bauxita em reabilitação Efficiency and phenotypic diversity among nitrogen-fixing bacteria that nodulate cowpea [Vigna unguiculata (L. Walp] and common bean (Phaseolus vulgaris L. in bauxite-mined soils under rehabilitation

    Directory of Open Access Journals (Sweden)

    Rogério Melloni

    2006-04-01

    Full Text Available A atividade de mineração provoca degradação ambiental em várias partes do mundo, e técnicas de revegetação, empregando diversas espécies vegetais, têm sido indicadas, com vistas em reabilitar essas áreas. A eficiência e a diversidade de grupos-chave de bactérias, como as que nodulam leguminosas e fixam N2 (BNLFN, são de extrema importância, uma vez que estas participam de processos de ciclagem de nutrientes e contribuem para a sustentabilidade dessas áreas. Com o objetivo de avaliar a eficiência e a diversidade de BNLFN, coletaram-se amostras de solo de áreas mineradas, sob diferentes estratégias e cronosseqüências de reabilitação, no verão de 1999, para instalação de ensaios, empregando feijoeiro e caupi como espécies de plantas-isca de BNLFN. Na floração, coletaram-se as plantas e avaliaram-se matéria seca da parte aérea, número, matéria fresca e atividade de nódulos. Não houve influência das diferentes estratégias de reabilitação na eficiência das populações de BNLFN no crescimento do feijoeiro. A diversidade fenotípica dos isolados de BNLFN foi avaliada por meio das características culturais destes em meio de cultivo 79. Após a caracterização fenotípica de 328 isolados de feijoeiro e 420 de caupi, verificou-se que este é mais indicado que o feijoeiro nos estudos de nodulação, eficiência e diversidade de BNLFN. O impacto negativo da mineração é maior na diversidade fenotípica cultural de BNLFN do que na nodulação das plantas-isca utilizadas. A revegetação contribuiu para aumentar a diversidade dessas bactérias em solos de áreas de mineração de bauxita, especialmente quando ocorreu a introdução de leguminosas.Mining activities promote severe environmental degradation in many parts of the world, and revegetation techniques with diverse plant species have been used for rehabilitation of these areas. Studies on the occurrence, efficiency and diversity of key microbial groups such

  5. Genetic analysis of abiotic and biotic resistance in cowpea [Vigna unguiculata (L.) Walp.

    OpenAIRE

    Agbicodo, A.C.M.E.

    2009-01-01

    Cowpea [Vigna unguiculata (L.) Walp.] is a most versatile African crop, it feeds people, their livestock and because of its ability in nitrogen-fixation, it improves soil fertility, and consequently helps to increase the yields of cereal crops when grown in rotation and contributes to the sustainability of cropping systems. Because of its ability to tolerate some level of drought stress, cowpea is a crop of choice where > 10 million hectares are cultivated to cowpea in the semiarid Savanna...

  6. TRUE METABOLIZABLE ENERGY AND DIGESTIBILITY OF FIVE Vigna unguiculata VARIETIES IN CHICKENS

    OpenAIRE

    Sarmiento-Franco, L.; E. Gorocica-Pino; L. Ramírez-Avilés; J. Castillo-Caamal; R. Santos-Ricalde; María F. Díaz

    2011-01-01

    This study was carried out to evaluate the effect of heat-treatment on grain true metabolizable energy (TME), dry matter and gross energy digestibilities of five Vigna unguiculata varieties: H82, T782, TM97, C666 y XL. The grain of the former three varieties were heat-treated, and offered raw or cooked, whereas grain of the late two varieties were used only row, resulting in a total of eight treatments. The heat treatment consisted of watering the grains with boiling water for 30 minutes and ...

  7. The resistance of seeds of cowpea (Vigna unguiculata to the cowpea weevil (Callosobruchus maculatus

    Directory of Open Access Journals (Sweden)

    J. Xavier Filho

    1991-01-01

    Full Text Available Cowpea (Vigna unguiculata seeds are heavily damaged during storage by the bruchid Callosobruchus maculatus. Seeds of some Nigerian varieties showed a strong resistance to this bruchid. By utilizing biochemical and entomological techniques we were able to rule out the paticipation of proteolytic enzyme (trypsin, chimotrypsin, subtilisin and papain inhibitors, lectins, and tannins in the resistance mechanisms. Fractionation of the seed meal of a resistant variety suggests that the factor(s responsible for the effect is (are concentrate in the globulin fraction.

  8. First Report of Cowpea Mild Mottle Carlavirus on Yardlong Bean (Vigna unguiculata subsp. sesquipedalis in Venezuela

    Directory of Open Access Journals (Sweden)

    Edgloris Marys

    2012-12-01

    Full Text Available Yardlong bean (Vigna unguiculata subsp. sesquipedalis plants with virus-like systemic mottling and leaf distortion were observed in both experimental and commercial fields in Aragua State, Venezuela. Symptomatic leaves were shown to contain carlavirus-like particles. RT-PCR analysis with carlavirus-specific primers was positive in all tested samples. Nucleotide sequences of the obtained amplicons showed 84%–74% similarity to corresponding sequences of Cowpea mild mottle virus (CPMMV isolates deposited in the GenBank database. This is the first report of CPMMV in Venezuela and is thought to be the first report of CPMMV infecting yardlong bean.

  9. Vigna unguiculata is nodulated in Spain by endosymbionts of Genisteae legumes and by a new symbiovar (vignae) of the genus Bradyrhizobium.

    Science.gov (United States)

    Bejarano, Ana; Ramírez-Bahena, Martha-Helena; Velázquez, Encarna; Peix, Alvaro

    2014-10-01

    Vigna unguiculata was introduced into Europe from its distribution centre in Africa, and it is currently being cultivated in Mediterranean regions with adequate edapho-climatic conditions where the slow growing rhizobia nodulating this legume have not yet been studied. Previous studies based on rrs gene and ITS region analyses have shown that Bradyrhizobium yuanmingense and B. elkanii nodulated V. unguiculata in Africa, but these two species were not found in this study. Using the same phylogenetic markers it was shown that V. unguiculata, a legume from the tribe Phaseolae, was nodulated in Spain by two species of group I, B. cytisi and B. canariense, which are common endosymbionts of Genisteae in both Europe and Africa. These species have not been found to date in V. unguiculata nodules in its African distribution centres. All strains from Bradyrhizobium group I isolated in Spain belonged to the symbiovar genistearum, which is found at present only in Genisteae legumes in both Africa and Europe. V. unguiculata was also nodulated in Spain by a strain from Bradyrhizobium group II that belonged to a novel symbiovar (vignae). Some African V. unguiculata-nodulating strains also belonged to this proposed new symbiovar. PMID:24867807

  10. Nodulação e produtividade de Vigna unguiculata (L. Walp. por cepas de rizóbio em Bom Jesus, PI Yield and nodulation of Vigna unguiculata (L. Walp. inoculated with rhizobia strains in Bom Jesus, PI

    Directory of Open Access Journals (Sweden)

    Elaine Martins Costa

    2011-03-01

    Full Text Available Objetivou-se avaliar a resposta de Vigna unguiculata (L. Walp. cv. "BR 17 Gurguéia" à inoculação com duas cepas isoladas de solos de mineração de bauxita em reabilitação: UFLA 3-164 e UFLA 3-155 e três cepas INPA 03 11B (BR 3301; UFLA 03 84 (BR 3302 e BR 3267 (SEMIA 6462, autorizadas pelo MAPA como inoculantes para a cultura do feijão-caupi. O experimento foi conduzido em campo na Universidade Federal do Piauí, Campus Professora Cinobelina Elvas, Bom Jesus, PI. Utilizou-se o delineamento experimental em blocos casualizados com sete tratamentos e com seis repetições, sendo cinco cepas citadas e dois controles não inoculados, um com N-mineral (70 kg ha-1 de N e outra sem N mineral. Foram avaliados a nodulação (número e massa seca de nódulos, o crescimento (massa seca da parte aérea, o rendimento de grãos e o teor e acúmulo de nitrogênio na parte aérea e nos grãos, além da eficiência relativa. A inoculação das sementes com as cepas de bactérias diazotróficas simbióticas resultou em rendimentos de grãos equivalente à testemunha adubada com nitrogênio mineral. A cepa em fase de teste, UFLA 3-155 apresentou rendimento de grãos igual à cepa recomendada INPA 03 11B (BR 3301, podendo também ser testada em outras regiões brasileiras. Entre as cepas aprovadas pelo MAPA a INPA 03 11B (BR 3301 apresentou a maior produção de grãos.It evaluates the effect of inoculation with two rhizobia strains isolated from soils under rehabilitation after bauxite mining: UFLA 3-164 and UFLA 3-155, compared to inoculation with strains INPA 03 11B (BR 3301; UFLA 03 84 (BR 3302 and BR 3267 (SEMIA 6462, officially authorized as inoculant to cowpea by MAPA, in Vigna unguiculata (L. Walp cv. "BR 17 Gurgueia". The experiment was carried out at the 'Universidade Federal do Piauí, Campus Professora Cinobelina Elvas, Bom Jesus, PI,' in a randomized block design, white seven treatments and six replications. Treatments were the five strains and

  11. Physiological effects of seed coat darkening in Cowpea bean (Vigna unguiculata L. Walp): aging and water uptake

    Science.gov (United States)

    Cowpea bean (Vigna unguiculata L. Walp) is an important annual food crop in Northeast Brazil. Dry storage of these seeds leads to a slow and uneven darkening of the seed coat. The mixture of seed colors creates an unacceptable product for consumers. The aim of this study was to determine the kineti...

  12. Transformation of Cowpea Vigna unguiculata Cells with an Antibiotic Resistance Gene Using a Ti-Plasmid-Derived Vector

    NARCIS (Netherlands)

    Hille, Jacques; Goldbach, Rob

    1986-01-01

    A chimaeric antibiotic resistance gene was transferred to cowpea (Vigna unguiculata), a member of the legume family. This transfer was established by inoculating cowpea leaf discs with an Agrobacterium tumefaciens strain harboring a Ti-plasmid-derived vector that contained two copies of a chimaeric

  13. Improvement of the Chinese bean [Vigna Unguiculata (L.) Walp.], through radioinduced mutagenesis; Mejoramiento de Frijol Chino [Vigna Unguiculata (L.) Walp.], Mediante Mutagenesis Radioinducida

    Energy Technology Data Exchange (ETDEWEB)

    Salmeron E, J.; Bueno J, J.E.; Valencia E, F.; Solis M, M. [Colegio Superior Agropecuario del Estado de Guerrero, Iguala (Mexico); Cervantes S, T. [Instituto de Recursos Geneticos y Productividad (Mexico); Cruz T, E. de la [ININ, Carretera Mexico-La Marquesa S/N, La Marquesa Ocoyoacac, Mexico. C.P. 52750 (Mexico)]. e-mail: csaegro@prodigy.net.mx

    2006-07-01

    The advances in the process of genetic improvement of the Chinese bean (Vigna Unguiculata (L.) are presented, high nutritious value that it is evaluating as alternative for marginal areas producers of the State of Guerrero. The method of improvement applied it is recurrent radiation, continued by selection cycles applying the method of progeny by plant. The applied radiation doses were 200 and 250 Gray. The established selection approaches are: resistant plants or tolerant to the plagues attack and illnesses, vigorous, with more height to the first sheath, of compact and certain growth, with short internodes, bigger number of sheaths by plant and of grains by sheath, bigger number of grain size, among others. The obtained results show that the dose that induces bigger variability and that it has propitiated the biggest quantity in possible mutants it is 200Gy. Precocious plants with more height to the first sheath, with certain growth as well as with bigger number and sheaths size have been detected. The selected plants have incorporated to an increment process by means of the progeny method by plant. (Author)

  14. Effect of Exogenous Application of Silicon with Drought Stress on Protein and Carbohydrate Contents of Edible Beans (Vigna radiate & Vigna unguiculata

    Directory of Open Access Journals (Sweden)

    N. Hamid

    2012-06-01

    Full Text Available An experiment was carried out under field conditions to determine the impact of silicon application with different concentrations (20, 40, 60 ppm, on selected physiological characteristics of the leaves of mungbean (Vignaradiata and cowpea (Vigna unguiculata under different 100%, 75%, 50% and 25% soil moisture regimes. Stock solution (100 ppm of silicon was prepared by MgSi3 salt but apply as 20, 40, 60 ppm solution in both treated and control plants. Results showed that silicon application significantly increases total carbohydrate & protein contents in treated samples as compare to control plants. In present study we concluded that silicon promoted growth in the drought susceptible species to greater extent & it’s more beneficial for carbohydrates and protein metabolism of cowpea (Vigna unguiculata as compare to mungbean (Vignaradiata plants.

  15. The effects of Vigna unguiculata on aortic endothelial cells, endothelial nitric oxide synthase expression, lipid profile, and atherosclerosis in ovariectomized rats

    Directory of Open Access Journals (Sweden)

    Imroatul Azizah

    2014-09-01

    Conclusion: Vigna unguiculata seem to be a good alternative for increasing endotheliall cell number and eNOS expression in the ovariectomy model used. Besides, V.unguiculata also act as anti-atherosclerotic agent by normalizing serum lipid profiles. [J Exp Integr Med 2014; 4(3.000: 207-211

  16. Programmed cell death during development of cowpea (Vigna unguiculata (L.) Walp.) seed coat.

    Science.gov (United States)

    Lima, Nathália Bastos; Trindade, Fernanda Gomes; da Cunha, Maura; Oliveira, Antônia Elenir Amâncio; Topping, Jennifer; Lindsey, Keith; Fernandes, Kátia Valevski Sales

    2015-04-01

    The seed coat develops primarily from maternal tissues and comprises multiple cell layers at maturity, providing a metabolically dynamic interface between the developing embryo and the environment during embryogenesis, dormancy and germination of seeds. Seed coat development involves dramatic cellular changes, and the aim of this research was to investigate the role of programmed cell death (PCD) events during the development of seed coats of cowpea [Vigna unguiculata (L.) Walp.]. We demonstrate that cells of the developing cowpea seed coats undergo a programme of autolytic cell death, detected as cellular morphological changes in nuclei, mitochondria, chloroplasts and vacuoles, DNA fragmentation and oligonucleosome accumulation in the cytoplasm, and loss of membrane viability. We show for the first time that classes 6 and 8 caspase-like enzymes are active during seed coat development, and that these activities may be compartmentalized by translocation between vacuoles and cytoplasm during PCD events. PMID:25142352

  17. Measurements of experimental precision for trials with cowpea (Vigna unguiculata L. Walp.) genotypes.

    Science.gov (United States)

    Teodoro, P E; Torres, F E; Santos, A D; Corrêa, A M; Nascimento, M; Barroso, L M A; Ceccon, G

    2016-01-01

    The aim of this study was to evaluate the suitability of statistics as experimental precision degree measures for trials with cowpea (Vigna unguiculata L. Walp.) genotypes. Cowpea genotype yields were evaluated in 29 trials conducted in Brazil between 2005 and 2012. The genotypes were evaluated with a randomized block design with four replications. Ten statistics that were estimated for each trial were compared using descriptive statistics, Pearson correlations, and path analysis. According to the class limits established, selective accuracy and F-test values for genotype, heritability, and the coefficient of determination adequately estimated the degree of experimental precision. Using these statistics, 86.21% of the trials had adequate experimental precision. Selective accuracy and the F-test values for genotype, heritability, and the coefficient of determination were directly related to each other, and were more suitable than the coefficient of variation and the least significant difference (by the Tukey test) to evaluate experimental precision in trials with cowpea genotypes. PMID:27173351

  18. Feijão-caupi autoclavado na nutrição de juvenis de tambaqui

    OpenAIRE

    Jony Koji Dairiki; Rafaella Barbosa Correa; Luis Antônio Kioshi Aoki Inoue; Irani da Silva de Morais

    2013-01-01

    O objetivo deste trabalho foi determinar o efeito da inclusão de feijão-caupi (Vigna unguiculata) na ração sobre o desempenho de juvenis de tambaqui (Colossoma macropomum). O experimento foi conduzido em delineamento inteiramente casualizado, com três repetições de 20 juvenis de tambaqui (10 g), alocados em caixas d'água de 310 L. Os peixes foram alimentados por 60 dias com rações isonitrogenadas e isoenergéticas, com seis níveis de inclusão de feijão-caupi: 0, 5, 10, 15, 20 e 25%. Foram dete...

  19. Adaptabilidade e estabilidade produtiva de feijão-caupi de porte semiprostrado

    OpenAIRE

    Michel Alves Barros; Maurisrael de Moura Rocha; Regina Lucia Ferreira Gomes; Kaesel Jackson Damasceno e Silva; Adão Cabral das Neves

    2013-01-01

    O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade produtiva de genótipos de feijão-caupi (Vigna unguiculata) de porte semiprostrado. Foram avaliados 20 genótipos de feijão-caupi com uso do modelo de efeitos aditivos principais e interação multiplicativa (AMMI) com genótipo e ambiente suplementares. Os ensaios foram conduzidos em nove ambientes (Balsas, MA, 2010; Balsas, MA, 2011; Bom Jesus, PI, 2010; Bom Jesus, PI, 2011; São Raimundo das Mangabeiras, MA, 2010; São Raimun...

  20. Utilização da farinha de feijão-caupi (Vigna unguiculata L. Walp na elaboração de produtos de panificação Utilization of cowpea flour in the development of bakery products

    Directory of Open Access Journals (Sweden)

    Karoline de Macêdo Gonçalves Frota

    2010-05-01

    Full Text Available Este trabalho teve como objetivo enriquecer produtos de panificação do tipo biscoito e rocambole com farinha de feijão-caupi (FFC, avaliar sua aceitabilidade e composição química, incluindo o conteúdo dos minerais (ferro, zinco, magnésio, potássio e fósforo e das vitaminas (tiamina e piridoxina. Foram desenvolvidas três formulações de biscoito contendo 10, 20 e 30% FFC e duas formulações de rocambole contendo 10 e 20% FFC. Observou-se um aumento no teor protéico do biscoito 30% FFC e do rocambole 20% FFC e na quantidade de cinzas dos biscoitos 20 e 30% FFC e rocambole 20% FFC, quando comparados às formulações padrão. O teor dos minerais analisados e de piridoxina aumentou à medida que FFC foi adicionada, enquanto a concentração de tiamina aumentou somente no rocambole 20% FFC. O biscoito com 10% FFC apresentou maior aceitação (84,4%, dentre os biscoitos formulados com FFC, além disso, os rocamboles com 10 e 20% FFC tiveram boa aceitação (86,7 e 77,8%, respectivamente. Todas as formulações contendo FFC tiveram notas superiores a 6, mostrando que os produtos foram aceitos sensorialmente. Desta forma, a adição de FFC visando melhorar o valor nutritivo de formulações à base de cereais é viável.This work had as objective to enrich bakery products (biscuit and rocambole or Brazilian roll with cowpea flour (CF to analyze their acceptability and chemical composition including mineral contents (iron, zinc, magnesium, potassium, and phosphorus and vitamins (thiamine and pyridoxine. Three formulations of biscuits containing 10, 20, and 30% CF and two formulations of Brazilian rolls with 10 and 20% CF were developed. It was observed an increase in the protein contents of the 30% CF biscuits and 20% CF Brazilian roll, as well as in the ash value of 20 and 30% CF biscuits and 20% CF Brazilian roll, when compared to a standard formulation. The concentration of minerals and pyridoxine analyzed increased with the addition of

  1. Diversity patterns of indigenous arbuscular mycorrhizal fungi associated with rhizosphere of cowpea (Vigna unguiculata (L.) Walp.) in Benin, West Africa

    OpenAIRE

    Johnson, J. M.; Houngnandan, P.; A. Kane; Sanon, K. B.; Neyra, Marc

    2013-01-01

    Assessment of diversity and understanding factors underlying species distribution are fundamental themes in ecology. However, the diversity of native arbuscular mycorrhizal fungi (AMF) species in African tropical agro-ecosystems remains weakly known. This research was carried out to assess the morphological diversity of indigenous AMF species associated with rhizosphere of cowpea (Vigna unguiculata (L) Walp.) in different agro-ecological zones (AEZ) of Benin and to examine the effects of soil...

  2. Improvement of the Chinese bean [Vigna Unguiculata (L.) Walp.], through radioinduced mutagenesis

    International Nuclear Information System (INIS)

    The advances in the process of genetic improvement of the Chinese bean (Vigna Unguiculata (L.) are presented, high nutritious value that it is evaluating as alternative for marginal areas producers of the State of Guerrero. The method of improvement applied it is recurrent radiation, continued by selection cycles applying the method of progeny by plant. The applied radiation doses were 200 and 250 Gray. The established selection approaches are: resistant plants or tolerant to the plagues attack and illnesses, vigorous, with more height to the first sheath, of compact and certain growth, with short internodes, bigger number of sheaths by plant and of grains by sheath, bigger number of grain size, among others. The obtained results show that the dose that induces bigger variability and that it has propitiated the biggest quantity in possible mutants it is 200Gy. Precocious plants with more height to the first sheath, with certain growth as well as with bigger number and sheaths size have been detected. The selected plants have incorporated to an increment process by means of the progeny method by plant. (Author)

  3. Toxic effects of low concentrations of Cu on nodulation of cowpea (Vigna unguiculata)

    International Nuclear Information System (INIS)

    Although Cu is phytotoxic at Cu2+ activities as low as 1-2 μM, the effect of Cu2+ on the nodulation of legumes has received little attention. The effect of Cu2+ on nodulation of cowpea (Vigna unguiculata (L.) Walp. cv. Caloona) was examined in a dilute solution culture system utilising a cation exchange resin to buffer solution Cu2+. The nodulation process was more sensitive to increasing Cu2+ activities than both shoot and root growth; whilst a Cu2+ activity of 1.0 μM corresponded to a 10% reduction in the relative yield of the shoots and roots, a Cu2+ activity of 0.2 μM corresponded to a 10% reduction in nodulation. This reduction in nodulation with increasing Cu2+ activity was associated with an inhibition of root hair formation in treatments containing ≥0.77 μM Cu2+, rather than to a reduction in the size of the Rhizobium population. - The nodulation process was more sensitive to increasing Cu2+ activities than either shoot or root growth

  4. Effect of gamma irradiation and cooking on cowpea bean grains (Vigna unguiculata L. Walp)

    Energy Technology Data Exchange (ETDEWEB)

    Santos Cople Lima, Keila dos, E-mail: keila@ime.eb.br [Nuclear Engineering Department, Military Institute of Engineering, Rio de Janeiro/RJ, Praca General Tiburcio, 80, CEP 22290-270 Rio de Janeiro/RJ (Brazil); Boher e Souza, Luciana [Nuclear Engineering Department, Military Institute of Engineering, Rio de Janeiro/RJ, Praca General Tiburcio, 80, CEP 22290-270 Rio de Janeiro/RJ (Brazil); Oliveira Godoy, Ronoel Luiz de [Technological Center, Embrapa Food Agroindustry, Av. das Americas, 29501, CEP 23020-470 Rio de Janeiro/RJ (Brazil); Costa Franca, Tanos Celmar; Santos Lima, Antonio Luis dos [Chemical Engineering Department, Military Institute of Engineering, Praca General Tiburcio, 80, CEP 22290-270 Rio de Janeiro/RJ (Brazil)

    2011-09-15

    Leguminous plants are important sources of proteins, vitamins, carbohydrates, fibers and minerals. However, some of their non-nutritive elements can present undesirable side effects like flatulence provoked by the anaerobic fermentation of oligosaccharides, such as raffinose and stachyose, in the gut. A way to avoid this inconvenience, without any change in the nutritional value and post-harvesting losses, is an irradiation process. Here, we evaluated the effects of gamma irradiation on the amino acids, thiamine and oligosaccharide contents and on the fungi and their toxin percentages in cowpea bean (Vigna unguiculata L. Walp) samples. For irradiation doses of 0.0, 0.5, 1.0, 2.5, 5.0 and 10.0 kGy the results showed no significant differences in content for the uncooked samples. However, the combination of irradiation and cooking processes reduced the non-nutritive factors responsible for flatulence. Irradiation also significantly reduced the presence of Aspergillus, Penicilium, Rhizopus and Fusarium fungi and was shown to be efficient in grain conservation for a storage time of 6 months. - Highlights: > In this study we evaluated cowpea beans subjected to different doses of gamma irradiation > Cowpea bean grains represent an important source of vegetal protein for Brazilian population. > Non-nutritive factors were reduced by irradiation and cooking. > Several genera of fungus were reduced by irradiation without affecting the nutritional content. > Irradiation helps the cooking process preserving thermosensible nutrients.

  5. Seed Size Influence On Germination And Seedling Development Of Cowpea (Vigna unguiculata (L walp

    Directory of Open Access Journals (Sweden)

    Olayemi Ibukun Ehoniyotan

    2013-09-01

    Full Text Available The effect of seed size on the germination and seedling development was carried out on four local varieties of cowpea (Vigna unguiculata (L walp, oloyin,drum, ifebrown and local white. Each of the varieties were sorted into big and small seeds, 100 seeds each of both big and small seeds of the four Varieties were weighed and the average weights were calculated and recorded. Six seeds of each sort were planted in a plastic pot filled with sandy-loamy soil in three replicates. Results of the various parameters studied revealed that germination efficiency was similar in both big and small seeds of drum, oloyin and ifebrown but not in small seeds of local white, weights of 100 seeds from big seeds were much heavier than those of small seeds. Number of leaves, leaf length, leaf breadth, leaf area, stem height and dry weight, were consistently higher in cowpea plants from big seeds than the small seeds of all the varieties. Number of seeds per pod was higher in cowpea from big seeds in all the varieties except in drum where number of seeds was higher in plants from small seeds. In general, seedlings emerging from big seeds of all the cowpea varieties performed better in all the parameters studied than those emerging from smaller seeds.

  6. EFFECT OF DIETARY LEVELS OF COWPEA (Vigna unguiculata SEEDS ON EGG QUALITY

    Directory of Open Access Journals (Sweden)

    N.G. BALAIEL

    2012-07-01

    Full Text Available The objectives of this study were to evaluate the effect of including 3 dietary levels of grain meal cowpea (Vigna unguiculata 0, 5, 10 and 15% on external and internal egg characteristics. Seventy two laying hen of 28 weeks age were randomly allocated into 4 dietary treatments of 0, 5, 10 and 15% levels of cowpea seeds, which were further replicated 6 times in completely randomized design. Feed and water supply were offered to birds ad libitum while standard management practices were adopted. The results showed that the external parameters like maximum length and width, shell thickness and shell % and egg weight were significantly (P0.05 influenced by dietary treatments. Internal quality characteristics were not significantly (P>0.05 affected by dietary treatments except for albumin weight, albumin percentage, yolk index and yolk colour. It is concluded that commercial egg characteristics such as egg weight is satisfactory maintained with 5 to 1`0% inclusion of cowpea grain meal in balanced diets for layers.

  7. Simplified methods for screening cowpea cultivars for manganese leaf-tissue tolerance. [Vigna unguiculata

    Energy Technology Data Exchange (ETDEWEB)

    Wissemeier, A.H.; Horst, W.J. (Univ. of Hannover (West Germany))

    In cowpea (Vigna unguiculata (L.) Walp.) dark brown speckles on old leaves are typical symptoms of Mn toxicity and indicate Mn sensitivity of leaf tissue. Induction and subsequent quantification of brown Mn speckles in leaf tissues were used to screen cowpea cultivars for Mn leaf-tissue tolerance using three different techniques: (i) leaf cuttings cultured for 22 days in solution culture with 20 {mu}M MnSO{sub 4}, (ii) leaf rings mounted on leaves of intact plants and filled with 500 {mu}M MnSO{sub 4} for 5 days, and (iii) leaf disks floated for 3 days on 500 {mu}M MnSO{sub 4}. Density of brown speckles differed considerably among the six cultivars tested, and was not related to the Mn concentrations of the leaf tissues. There were close relationships between genotypic Mn-toxicity symptom expression and depression of dry matter production of the cultivars at high Mn supply in a long-term sand culture experiment. The floating leaf-disk method is particularly suited for screening large numbers of cowpea cultivars for Mn leaf-tissue tolerance because it requires only 3 days. The ranking of the cultivars for Mn tolerance was highly correlated to Mn tolerance of intact plants.

  8. A study on Maruca vitrata infestation of Yard-long beans (Vigna unguiculata subspecies sesquipedalis).

    Science.gov (United States)

    Jayasinghe, R C; Premachandra, W T S Dammini; Neilson, Roy

    2015-09-01

    Globally, Maruca vitrata (Geyer) is a serious yield constraint on food legumes including Yard-long bean (Vigna unguiculata subspecies sesquipedalis). However, there is a dearth of information on its damage potential, distribution and population dynamics in Yard-long beans. In the present study, the level of M. vitrata larval infestation on flowers and pods of Yard-long beans in Sri Lanka was determined with respect to three consecutive cropping seasons, Yala, Off and Maha. Results indicated that larval infestation and abundance varied with developmental stage of flowers and pods, cropping season and their combined interactive effects. Flowers of Yard-long beans were more prone to M. vitrata larval attack compared to pods. Abundance and level of infestation of M. vitrata varied with plant parts, having a ranking of flower buds (highest) > open flowers > mature pods > immature pods (lowest). Peak infestation was observed six and eight weeks after planting on flowers and pods, respectively. Among the three cropping seasons, M. vitrata infestation was found to be higher during Maha and Off seasons compared to Yala. The findings of this study contribute to the identified knowledge gap regarding the field biology of an acknowledged important pest, M. vitrata, in a previously understudied crop in Sri Lanka. PMID:27441212

  9. Sprouting characteristics and associated changes in nutritional composition of cowpea (Vigna unguiculata).

    Science.gov (United States)

    Devi, Chingakham Basanti; Kushwaha, Archana; Kumar, Anil

    2015-10-01

    Cowpea (Vigna unguiculata), is an important arid legume with a good source of energy, protein, vitamins, minerals and dietary fibre. Sprouting of legumes enhances the bioavailability and digestibility of nutrients and therefore plays an important role in human nutrition. Improved varieties of grain cowpea viz. Pant Lobia-1 (PL-1) and Pant Lobia-2 (PL-2) and Pant Lobia-3 (PL-3) were examined for sprouting characteristics and associated changes in nutritional quality. Soaking time, sprouting time and sprouting temperature combinations for desirable sprout length of ¼ to ½ inch for cowpea seed samples were standardized. All the observations were taken in triplicate except soaking time, where six observations were taken in a completely randomized design of three treatments. Results revealed that optimum soaking time of PL-1 and PL-2 seed was 3 h whereas PL-3 required 9 h. Sprouting period of 24 h at 25 °C was found to be desirable for obtaining good sprouts. Significant improvement in nutritional quality was observed after sprouting at 25 °C for 24 h; protein increased by 9-12 %, vitamin C increased by 4-38 times, phytic acid decreased by 4-16 times, trypsin inhibitor activity decreased by 28-55 % along with an increase of 8-20 % in in-vitro protein digestibility. PMID:26396436

  10. Growth, photosynthesis, and antioxidant responses of Vigna unguiculata L. treated with hydrogen peroxide

    Directory of Open Access Journals (Sweden)

    Syed Aiman Hasan

    2016-12-01

    Full Text Available Cowpea (Vigna unguiculata L. is an important legume well grown in semiarid and arid environment. Hydrogen peroxide solutions (0.1, 0.5, 1.0, and 1.5 mM have been used to optimize growth and photosynthetic performance of cowpea plant at two growth stages [30 and 45 DAS (days of sowing]. Foliar application of H2O2 at 0.5 > 1.0 mM solution at 29 DAS optimally promoted the photosynthetic attributes [leaf chlorophyll content, net photosynthetic rate (PN, water use efficiency, and maximum quantum yield of PSII (Fv/Fm] and growth performance [root and shoot length; fresh and dry weight] of plants where the responses were more significant at the later growth stage. It was favored by activity of enzymes as carbonic anhydrase [CA; E.C. 4.2.1.1] and nitrate reductase [NR, E.C. 1.6.6.1] and those of antioxidant enzymes viz. peroxidase [POX; EC 1.11.1.7], catalase [CAT; EC 1.11.1.6], and superoxide dismutase [SOD; EC 1.15.1.1] and leaf proline content. Strengthened root system and antioxidant activity, particularly leaf proline level appeared to be the key factor for efficient photosynthesis and growth responses.

  11. Toxic effects of Pb{sup 2+} on growth of cowpea (Vigna unguiculata)

    Energy Technology Data Exchange (ETDEWEB)

    Kopittke, Peter M. [School of Land, Crop and Food Sciences and CRC for Contamination Assessment and Remediation of the Environment, University of Queensland, St. Lucia, Queensland 4072 (Australia)], E-mail: p.kopittke@uq.edu.au; Asher, Colin J. [School of Land, Crop and Food Sciences, University of Queensland, St. Lucia, Queensland 4072 (Australia); Kopittke, Rosemary A. [Department of Primary Industries and Fisheries, 80 Meiers Road, Indooroopilly, Queensland 4068 (Australia); Menzies, Neal W. [School of Land, Crop and Food Sciences and CRC for Contamination Assessment and Remediation of the Environment, University of Queensland, St. Lucia, Queensland 4072 (Australia)

    2007-11-15

    A concentration as low as 1 {mu}M lead (Pb) is highly toxic to plants, but previous studies have typically related plant growth to the total amount of Pb added to a solution. In the present experiment, the relative fresh mass of cowpea (Vigna unguiculata) was reduced by 10% at a Pb{sup 2+} activity of 0.2 {mu}M for the shoots and at a Pb{sup 2+} activity of 0.06 {mu}M for the roots. The primary site of Pb{sup 2+} toxicity was the root, causing severe reductions in root growth, loss of apical dominance (shown by an increase in branching per unit root length), the formation of localized swellings behind the root tips (due to the initiation of lateral roots), and the bending of some root tips. In the root, Pb was found to accumulate primarily within the cell walls and intercellular spaces. - The Pb{sup 2+} ion reduced the growth of cowpea by 10% at a solution activity of 0.2 {mu}M for the shoots and 0.06 {mu}M for the roots.

  12. Effects of ozone on growth, net photosynthesis and yield of two African varieties of Vigna unguiculata.

    Science.gov (United States)

    Tetteh, Rashied; Yamaguchi, Masahiro; Wada, Yoshiharu; Funada, Ryo; Izuta, Takeshi

    2015-01-01

    To assess the effects of O(3)on growth, net photosynthesis and yield of two African varieties of cowpea(Vigna unguiculata L.), Blackeye and Asontem were exposed as potted plants to air that was either filtered to remove O(3) (FA), non-filtered air (NF), non-filtered with added O3 of approximately 50 nL L(-1) (ppb) from 11:00 to 16:00 (NF + O(3)) for 88 days in open-top chambers. The mean O(3) concentration (11:00-16:00) during the exposure period had a range from 16 ppb in the FA treatment to 118 ppb in the NF + O(3) treatment. Net photosynthetic rate and leaf area per plant were significantly reduced by exposure to O(3), reducing the growth of both varieties. Exposure to O(3) significantly reduced the 100-seed weight and number of seeds per pod. As a result, cowpea yield was significantly reduced by long-term exposure to O(3), with no difference in sensitivity between the varieties. PMID:25463718

  13. Prioritising in situ conservation of crop resources: a case study of African cowpea (Vigna unguiculata).

    Science.gov (United States)

    Moray, C; Game, E T; Maxted, N

    2014-01-01

    Conserving crop wild relatives (CWR) is critical for maintaining food security. However, CWR-focused conservation plans are lacking, and are often based on the entire genus, even though only a few taxa are useful for crop improvement. We used taxonomic and geographic prioritisation to identify the best locations for in situ conservation of the most important (priority) CWR, using African cowpea (Vigna unguiculata (L.) Walp.) as a case study. Cowpea is an important crop for subsistence farmers in sub-Saharan Africa, yet its CWR are under-collected, under-conserved and under-utilised in breeding. We identified the most efficient sites to focus in situ cowpea CWR conservation and assessed whether priority CWR would be adequately represented in a genus-based conservation plan. We also investigated whether priority cowpea CWR are likely to be found in existing conservation areas and in areas important for mammal conservation. The genus-based method captured most priority CWR, and the distributions of many priority CWR overlapped with established conservation reserves and targets. These results suggest that priority cowpea CWR can be conserved by building on conservation initiatives established for other species. PMID:24936740

  14. Effects of cowpea (Vigna unguiculata) root mucilage on microbial community response and capacity for phenanthrene remediation.

    Science.gov (United States)

    Sun, Ran; Belcher, Richard W; Liang, Jianqiang; Wang, Li; Thater, Brian; Crowley, David E; Wei, Gehong

    2015-07-01

    Biodegradation of polycyclic aromatic hydrocarbons (PAHs) is normally limited by their low solubility and poor bioavailability. Prior research suggests that biosurfactants are synthesized as intermediates during the production of mucilage at the root tip. To date the effects of mucilage on PAH degradation and microbial community response have not been directly examined. To address this question, our research compared 3 cowpea breeding lines (Vigna unguiculata) that differed in mucilage production for their effects on phenanthrene (PHE) degradation in soil. The High Performance Liquid Chromatography results indicated that the highest PHE degradation rate was achieved in soils planted with mucilage producing cowpea line C1, inoculated with Bradyrhizobium, leading to 91.6% PHE disappearance in 5 weeks. In root printing tests, strings treated with mucilage and bacteria produced larger clearing zones than those produced on mucilage treated strings with no bacteria or bacteria inoculated strings. Experiments with 14C-PHE and purified mucilage in soil slurry confirmed that the root mucilage significantly enhanced PHE mineralization (82.7%), which is 12% more than the control treatment without mucilage. The profiles of the PHE degraders generated by Denaturing gradient gel electrophoresis suggested that cowpea C1, producing a high amount of root mucilage, selectively enriched the PHE degrading bacteria population in rhizosphere. These findings indicate that root mucilage may play a significant role in enhancing PHE degradation and suggests that differences in mucilage production may be an important criterion for selection of the best plant species for use in phytoremediation of PAH contaminated soils. PMID:26141877

  15. Removal of nickel(II) from aqueous solution by Vigna unguiculata (cowpea) pods biomass.

    Science.gov (United States)

    Guyo, Upenyu; Sibanda, Kudakwashe; Sebata, Edith; Chigondo, Fidelis; Moyo, Mambo

    2016-01-01

    The potential to remove nickel(II) ions from aqueous solution using a biosorbent prepared from Vigna unguiculata pods (VUPs) was investigated in batch experiments. The batch mode experiments were conducted utilising the independent variables of pH (2 to 8), contact time (5 to 120 min), dosage concentration (0.2 to 1.6 g), nickel(II) concentrations (10 to 80 mg L(-1)) and temperature (20 to 50°C). The biosorption data fitted best to the Freundlich biosorption model with a correlation coefficient (R(2)) of 0.993 and lowest chi-squared value of 31.89. The maximum sorption capacity of the VUP for nickel(II) was 27.70 mg g(-1). Kinetics studies revealed that the biosorption process followed the pseudo-second-order model as it had the lowest sum of square error value (0.808) and correlation coefficient close to unity (R(2) = 0.998). The calculated thermodynamic parameters showed that the biosorption process was feasible, spontaneous and endothermic. Consequently, the study demonstrated that VUP biomass could be used as a biosorbent for the removal of nickel(II) from aqueous solution. PMID:27191550

  16. Highly distinct chromosomal structures in cowpea (Vigna unguiculata), as revealed by molecular cytogenetic analysis.

    Science.gov (United States)

    Iwata-Otsubo, Aiko; Lin, Jer-Young; Gill, Navdeep; Jackson, Scott A

    2016-05-01

    Cowpea (Vigna unguiculata (L.) Walp) is an important legume, particularly in developing countries. However, little is known about its genome or chromosome structure. We used molecular cytogenetics to characterize the structure of pachytene chromosomes to advance our knowledge of chromosome and genome organization of cowpea. Our data showed that cowpea has highly distinct chromosomal structures that are cytologically visible as brightly DAPI-stained heterochromatic regions. Analysis of the repetitive fraction of the cowpea genome present at centromeric and pericentromeric regions confirmed that two retrotransposons are major components of pericentromeric regions and that a 455-bp tandem repeat is found at seven out of 11 centromere pairs in cowpea. These repeats likely evolved after the divergence of cowpea from common bean and form chromosomal structure unique to cowpea. The integration of cowpea genetic and physical chromosome maps reveals potential regions of suppressed recombination due to condensed heterochromatin and a lack of pairing in a few chromosomal termini. This study provides fundamental knowledge on cowpea chromosome structure and molecular cytogenetics tools for further chromosome studies. PMID:26758200

  17. Toxic effects of low concentrations of Cu on nodulation of cowpea (Vigna unguiculata)

    Energy Technology Data Exchange (ETDEWEB)

    Kopittke, Peter M. [School of Land and Food Sciences, University of Queensland, St. Lucia, Qld 4072 (Australia)]. E-mail: p.kopittke@uq.edu.au; Dart, Peter J. [School of Land and Food Sciences, University of Queensland, St. Lucia, Qld 4072 (Australia); Menzies, Neal W. [School of Land and Food Sciences, University of Queensland, St. Lucia, Qld 4072 (Australia)

    2007-01-15

    Although Cu is phytotoxic at Cu{sup 2+} activities as low as 1-2 {mu}M, the effect of Cu{sup 2+} on the nodulation of legumes has received little attention. The effect of Cu{sup 2+} on nodulation of cowpea (Vigna unguiculata (L.) Walp. cv. Caloona) was examined in a dilute solution culture system utilising a cation exchange resin to buffer solution Cu{sup 2+}. The nodulation process was more sensitive to increasing Cu{sup 2+} activities than both shoot and root growth; whilst a Cu{sup 2+} activity of 1.0 {mu}M corresponded to a 10% reduction in the relative yield of the shoots and roots, a Cu{sup 2+} activity of 0.2 {mu}M corresponded to a 10% reduction in nodulation. This reduction in nodulation with increasing Cu{sup 2+} activity was associated with an inhibition of root hair formation in treatments containing {>=}0.77 {mu}M Cu{sup 2+}, rather than to a reduction in the size of the Rhizobium population. - The nodulation process was more sensitive to increasing Cu{sup 2+} activities than either shoot or root growth.

  18. Effect of gamma irradiation and cooking on cowpea bean grains ( Vigna unguiculata L. Walp)

    Science.gov (United States)

    Lima, Keila dos Santos Cople; Souza, Luciana Boher e.; Godoy, Ronoel Luiz de Oliveira; França, Tanos Celmar Costa; Lima, Antônio Luís dos Santos

    2011-09-01

    Leguminous plants are important sources of proteins, vitamins, carbohydrates, fibers and minerals. However, some of their non-nutritive elements can present undesirable side effects like flatulence provoked by the anaerobic fermentation of oligosaccharides, such as raffinose and stachyose, in the gut. A way to avoid this inconvenience, without any change in the nutritional value and post-harvesting losses, is an irradiation process. Here, we evaluated the effects of gamma irradiation on the amino acids, thiamine and oligosaccharide contents and on the fungi and their toxin percentages in cowpea bean ( Vigna unguiculata L. Walp) samples. For irradiation doses of 0.0, 0.5, 1.0, 2.5, 5.0 and 10.0 kGy the results showed no significant differences in content for the uncooked samples. However, the combination of irradiation and cooking processes reduced the non-nutritive factors responsible for flatulence. Irradiation also significantly reduced the presence of Aspergillus, Penicilium, Rhizopus and Fusarium fungi and was shown to be efficient in grain conservation for a storage time of 6 months.

  19. Effects of irradiation on physical and sensory characteristics of cowpea seed cultivars ( Vigna unguiculata L. Walp)

    Science.gov (United States)

    Ocloo, F. C. K.; Darfour, B.; Ofosu, D. O.; Wilson, D. D.

    2012-01-01

    Cowpeas ( Vigna unguiculata L. Walp) are leguminous seeds widely produced and consumed in most developing countries of sub-Saharan Africa where they are a good source of affordable proteins, minerals and vitamins to the mainly carbohydrate-based diet of sub-Saharan Africa. At storage cowpea may be attacked by insects that cause severe damage to the seeds. The objective of this study was to investigate the effects of gamma irradiation on some physical and sensory characteristics of cowpea seed cultivars. Four cowpea cultivars were irradiated with gamma radiation at dose levels of 0.25, 0.50, 0.75, 1.0 and 1.5 kGy. Moisture content, thousand grain weight and bulk densities were determined as well as the amount of water absorbed during soaking and some sensory characteristics were equally determined. All the physical parameters studied were not significantly ( p>0.05) affected by the radiation. There was no significant ( p>0.05) effect of the radiation on the sensory attributes like flavour, taste, texture, softness and colour of the cowpea seeds. Similarly, the radiation did not affect significantly ( p>0.05) the acceptability of the treated cowpea cultivars.

  20. Simultaneous selection for cowpea (Vigna unguiculata L.) genotypes with adaptability and yield stability using mixed models.

    Science.gov (United States)

    Torres, F E; Teodoro, P E; Rodrigues, E V; Santos, A; Corrêa, A M; Ceccon, G

    2016-01-01

    The aim of this study was to select erect cowpea (Vigna unguiculata L.) genotypes simultaneously for high adaptability, stability, and yield grain in Mato Grosso do Sul, Brazil using mixed models. We conducted six trials of different cowpea genotypes in 2005 and 2006 in Aquidauana, Chapadão do Sul, Dourados, and Primavera do Leste. The experimental design was randomized complete blocks with four replications and 20 genotypes. Genetic parameters were estimated by restricted maximum likelihood/best linear unbiased prediction, and selection was based on the harmonic mean of the relative performance of genetic values method using three strategies: selection based on the predicted breeding value, having considered the performance mean of the genotypes in all environments (no interaction effect); the performance in each environment (with an interaction effect); and the simultaneous selection for grain yield, stability, and adaptability. The MNC99542F-5 and MNC99-537F-4 genotypes could be grown in various environments, as they exhibited high grain yield, adaptability, and stability. The average heritability of the genotypes was moderate to high and the selective accuracy was 82%, indicating an excellent potential for selection. PMID:27173301

  1. A SNP and SSR based genetic map of asparagus bean (Vigna. unguiculata ssp. sesquipedialis and comparison with the broader species.

    Directory of Open Access Journals (Sweden)

    Pei Xu

    Full Text Available Asparagus bean (Vigna. unguiculata ssp. sesquipedialis is a distinctive subspecies of cowpea [Vigna. unguiculata (L. Walp.] that apparently originated in East Asia and is characterized by extremely long and thin pods and an aggressive climbing growth habit. The crop is widely cultivated throughout Asia for the production of immature pods known as 'long beans' or 'asparagus beans'. While the genome of cowpea ssp. unguiculata has been characterized recently by high-density genetic mapping and partial sequencing, little is known about the genome of asparagus bean. We report here the first genetic map of asparagus bean based on SNP and SSR markers. The current map consists of 375 loci mapped onto 11 linkage groups (LGs, with 191 loci detected by SNP markers and 184 loci by SSR markers. The overall map length is 745 cM, with an average marker distance of 1.98 cM. There are four high marker-density blocks distributed on three LGs and three regions of segregation distortion (SDRs identified on two other LGs, two of which co-locate in chromosomal regions syntenic to SDRs in soybean. Synteny between asparagus bean and the model legume Lotus. japonica was also established. This work provides the basis for mapping and functional analysis of genes/QTLs of particular interest in asparagus bean, as well as for comparative genomics study of cowpea at the subspecies level.

  2. Adaptabilidade e estabilidade produtiva de feijão-caupi

    OpenAIRE

    Freire Filho Francisco Rodrigues; Rocha Maurisrael de Moura; Ribeiro Valdenir Queiroz; Lopes Ângela Celis de Almeida

    2005-01-01

    O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade da produtividade de grãos de 15 genótipos de feijão-caupi (Vigna unguiculata) utilizando o modelo de efeitos principais aditivos e interação multiplicativa. Os ensaios foram conduzidos em 13 ambientes, nos Estados do Piaui e Maranhão, no período de 1999 a 2001. Os resultados mostraram a existência de poucas diferenças entre genótipos, mas os efeitos de ambientes, interação genótipos x ambientes e os três primeiros eixos d...

  3. Genotypic Variation in Phosphorus Use Efficiency for Symbiotic Nitrogen Fixation in Cowpea (Vigna Unguiculata)

    International Nuclear Information System (INIS)

    Cowpea (Vigna unguiculata L. Walp) is an important food legume. In Africa, it is mostly cultivated under such environmental constraints as drought and pest, and nutrient deficiency. In particular low soil phosphorus strongly limits crop production for the poor farmers with limited access to P fertilizers. Therefore breeding cowpea for the tolerance to P deficiency is considered as an alternative to increase the productivity of traditional cowpea-cereal cropping systems in soils with low P availability. This paper reports cowpea genotypic-variation in P use efficiency for symbiotic nitrogen fixation as a contribution to select tolerant cowpea lines under P deficiency. Eighty cowpea cultivars inoculated with the reference strain of Bradyrhizobium sp. Vigna CB756 were pre-screened as a single replicate under hydroaeroponic culture for 6 weeks under P deficiency versus P sufficiency, namely 15 vs 30 μmol plant-1 week-1. Large variability in nodule number per plant, and in shoot growth as a function of nodule mass, was observed among the diversity of cowpea lines. From this pre-screening experiment, the 40 cowpea lines showing the highest SNF-potential, i.e. high nodulation linked with high N2-dependent growth under P sufficiency, and the most contrasting tolerance to P deficiency, i.e. highest vs lowest N2-dependent growth under P deficiency, were grown again in glasshouse hydroaeroponics with 6 replicates. As an illustration of the most contrasting lines, the nodulation was decreased under P deficiency by less than 20% for IT82E-18 whereas by more than 80% for IT95K-1105-5 or SUVITA 2. The variations in nodulation were correlated with variations in growth with mean value of additional growth per unit increase in nodule biomass of 23 g shoot DW g-1 nodule DW under P sufficiency, showing 3 lines showing exceptionally high potential for symbiotic nitrogen fixation, versus 28 g shoot DW g-1 nodule DW showing large variation among lines. Most of the tolerance to P

  4. Effects of the legume Vigna unguiculata crop on carbon and nitrogen cycles

    Science.gov (United States)

    Sánchez-Navarro, Virginia; Zornoza, Raúl; Fernández, Juan; Faz Cano, Ángel

    2015-04-01

    In this study, we investigated the effects of a legume crop (Vigna unguiculata) on soil properties related to the carbon (C) and nitrogen (N) cycles, taking into account different management practices (conventional and organic) and two genotypes. The study was randomly designed in blocks with four replications, in plots of 10 m2. The crop cycle spanned from 29 May 2014 to 13 August 2014. We collected soil samples (0-30 cm) from each plot at the beginning and at the end of the cycle to measure soil total N, organic C, recalcitrant C, organic C labile fractions, microbial biomass C (MBC) and the enzyme activities β-glucosidase and β-glucosaminidase. We collected plant samples (seeds, pods, roots and stem/leaves) at two different maturity stages (fresh and dry pods) to assess the influence of management practices and genotype in the accumulation of N, as indicative of the content of proteins in the crop. In the final plant sampling, we also determined crop production. The results showed that no significant differences were observed between management practices and genotypes in any of the soil properties measured. However, total N, recalcitrant C, most labile C fraction, MBC and β-glucosidase increased at the final sampling compared to initial values. We observed that genotype had a significant effect on the concentration of the second fraction of labile C under organic management. N content in the different plant tissues was significantly higher in the intermediate sampling than in the final harvest, without significant differences between management practices and genotypes. We observed a significant positive correlation between N content in roots, seeds and pods. N content was always higher in seeds, indicating the high quantity of proteins in this crop. C content was significantly lower in stem/leaves than in the rest of tissues, without significant differences among them. No effect of management practice, maturity stage or genotype was observed with regard to C

  5. Generation Means Analysis of Seed Sucrose Content in Cowpea (Vigna unguiculata L. Walp.

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    J.B. Noubissie Tchiagam

    2011-11-01

    Full Text Available The sucrose concentration of seeds is an important component of the taste in cowpea (Vigna unguiculata L. Walp.. The objective of this research was to estimate the heritability, to investigate the mode of genetic control and to evaluate the potential for genetic improvement of sucrose content in cowpea using generation’s means analysis. F1 and F2 generations as well as backcross populations (BCP1 and BCP2 were produced in three hybrid combinations by crosses of four selected cultivars. The sucrose level was measured via a High Performance Liquid Chromatography (HPLC system. The range of variation in sucrose content among tested varieties was from 1.88 mg/g (Lori to 5.32 mg/g (C93W-24-125. Broad-sense heritability (h2 was of a moderate 58.50% to high 68.12% value and no transgressive segregation was observed. Narrow-sense heritability (39.47 to 47.83% and heterosis (-20.00 to - 5.94% values and gene effects analysis suggested that the sucrose content is controlled by additive and non-additive genes. At 10% level of selection, an increase of 19.60 to 33.64% was predicted after one cycle. Epistasis was significant in most of crosses and at least five genes affected the sucrose accumulation in cowpea seeds. These results suggested that breeding for increased sucrose content in the seeds of cowpea can be quite successful through recurrent selection in later generations.

  6. Estudo do feijão verde (Vigna unguiculata (L Walp minimamente processado

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    FURTUNATO Andréa A

    2000-01-01

    Full Text Available Visando definir tecnologias alternativas de processamento do feijão verde (Vigna unguiculata (L Walp, estudou-se o processo de congelamento do mesmo. Este consistiu na recepção da matéria prima, seleção dos grãos de coloração e tamanho uniformes, seguida de lavagem em água corrente e branqueamento por imersão em água a 90ºC. Os grãos foram acondicionados em sacos plásticos e congelados em freezer doméstico a -18ºC, sendo armazenados a essa temperatura. Foi realizado o estudo de vida de prateleira desse produto por 180 dias, através de análises físico-químicas, microbiológicas e sensoriais, preservando-se em boas condições para o consumo. Foi realizado também o teste de aceitação do produto comparando-se com o feijão verde fresco. Embora o nível de aceitação não tenha sido muito alto (71,1% quando comparado com o feijão fresco (96,6%, este resultado poderia ser diferente em regiões que não têm o hábito de consumir esta leguminosa no estádio de maturação verde fresco.

  7. Diallelic analysis to obtain cowpea (Vigna unguiculata L. Walp.) populations tolerant to water deficit.

    Science.gov (United States)

    Rodrigues, E V; Damasceno-Silva, K J; Rocha, M M; Bastos, E A

    2016-01-01

    The purpose of this study was to identify parents and obtain segregating populations of cowpea (Vigna unguiculata L. Walp.) with the potential for tolerance to water deficit. A full diallel was performed with six cowpea genotypes, and two experiments were conducted in Teresina, PI, Brazil in 2011 to evaluate 30 F2 populations and their parents, one under water deficit and the other under full irrigation. A triple-lattice experimental design was used, with six 2-m-long rows in each plot. Sixteen plants were sampled per plot. The data were subjected to analysis of variance, and general and specific combining ability estimates were obtained based on the means. Additive effects were more important than non-additive effects, and maternal inheritance had occurred. The genotypes BRS Xiquexique, Pingo de Ouro-1-2, and MNC99-510F-16-1 were the most promising for use in selection programs aimed at water deficit tolerance. The hybrid combinations Pingo de Ouro-1-2 x BRS Xiquexique, BRS Xiquexique x Santo Inácio, CNCx 698-128G x MNC99-510F-16-1, Santo Inácio x CNCx 698-128G, MNC99-510F-16-1 x BRS Paraguaçu, MNC99- 510F-16-1 x Pingo de Ouro-1-2, and MNC99-510F-16-1 x BRS Xiquexique have the potential to increase grain production and tolerate water deficit. PMID:27323025

  8. Effects of irradiation on physical and sensory characteristics of cowpea seed cultivars (Vigna unguiculata L. Walp)

    Energy Technology Data Exchange (ETDEWEB)

    Ocloo, F.C.K., E-mail: fidelis_ocloo@yahoo.com [Radiation Technology Centre, Biotechnology and Nuclear Agriculture Research Institute, Ghana Atomic Energy Commission. P.O. Box LG 80, Legon (Ghana); Darfour, B.; Ofosu, D.O. [Radiation Technology Centre, Biotechnology and Nuclear Agriculture Research Institute, Ghana Atomic Energy Commission. P.O. Box LG 80, Legon (Ghana); Wilson, D.D. [Department of Zoology, University of Ghana, Legon (Ghana)

    2012-01-15

    Cowpeas (Vigna unguiculata L. Walp) are leguminous seeds widely produced and consumed in most developing countries of sub-Saharan Africa where they are a good source of affordable proteins, minerals and vitamins to the mainly carbohydrate-based diet of sub-Saharan Africa. At storage cowpea may be attacked by insects that cause severe damage to the seeds. The objective of this study was to investigate the effects of gamma irradiation on some physical and sensory characteristics of cowpea seed cultivars. Four cowpea cultivars were irradiated with gamma radiation at dose levels of 0.25, 0.50, 0.75, 1.0 and 1.5 kGy. Moisture content, thousand grain weight and bulk densities were determined as well as the amount of water absorbed during soaking and some sensory characteristics were equally determined. All the physical parameters studied were not significantly (p>0.05) affected by the radiation. There was no significant (p>0.05) effect of the radiation on the sensory attributes like flavour, taste, texture, softness and colour of the cowpea seeds. Similarly, the radiation did not affect significantly (p>0.05) the acceptability of the treated cowpea cultivars. - Highlights: > We investigated the effects of gamma irradiation on some physical and sensory characteristics of cowpea seed cultivars. > Four cowpea cultivars were irradiated at dose levels of 0.25, 0.50, 0.75, 1.0 and 1.5 kGy. > Physical parameters were not significantly (p>0.05) affected by the radiation. > Sensory attributes considered were not significantly influenced by the radiation doses used.

  9. Redes neurais artificiais para identificar genótipos de feijão-caupi semiprostrado com alta adaptabilidade e estabilidade fenotípicas

    OpenAIRE

    Paulo Eduardo Teodoro; Laís Mayara Azevedo Barroso; Moysés Nascimento; Francisco Eduardo Torres; Edvaldo Sagrilo; Adriano dos Santos; Larissa Pereira Ribeiro

    2015-01-01

    Resumo: O objetivo deste trabalho foi verificar a concordância entre as redes neurais artificiais (RNAs) e o método de Eberhart & Russel na identificação de genótipos de feijão-caupi (Vigna unguiculata) com alta adaptabilidade e estabilidade fenotípicas. Utilizou-se o delineamento experimental de blocos ao acaso com quatro repetições. Os tratamentos consistiram de 18 linhagens experimentais e duas cultivares de feijão-caupi. Foram conduzidos quatro ensaios de valor de cultivo e uso nos municí...

  10. Perspectiva bayesiana na seleção de genótipos de feijão-caupi em ensaios de valor de cultivo e uso

    OpenAIRE

    Paulo Eduardo Teodoro; Moysés Nascimento; Francisco Eduardo Torres; Laís Mayara Azevedo Barroso; Edvaldo Sagrilo

    2015-01-01

    Resumo:O objetivo deste trabalho foi selecionar, sob a perspectiva bayesiana, genótipos de feijão-caupi (Vigna unguiculata) que reúnam alta adaptabilidade e estabilidade fenotípicas, no Estado do Mato Grosso do Sul. Foram utilizados dados de quatro experimentos, conduzidos em delineamento de blocos ao acaso, em que a produtividade de grãos de 20 genótipos de feijão-caupi semiprostrado foi avaliada. Para representar as distribuições a priori pouco informativas, utilizaram-se distribuições de p...

  11. Effect of Nitrogen Nutritional Stress on Some Growth Parameters of Zea mays L. and Vigna unguiculata (L. Walp.

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    Akinbode Foluso OLOGUNDUDU

    2013-02-01

    Full Text Available This study investigated the responses of maize (Zea mays L. and cowpea (Vigna unguiculata L. Walp. seedlings growth parameters to nitrogen nutritional stress. This was with a view to determining whether nitrogen nutritional stress would retard or enhance maize and cowpea growth, partly, wholly or not at all through its effect on biomass accumulation and some morphological parameters. Germination of seeds was done using treated sand in sixty plastic pots. A group of the seedlings was nutrient stressed by administering 200 ml of complete nutrient solution minus nitrogen (-N while the other groups were fed with five times (X5N and ten times (X10N the optimal concentration of nitrogen and the last regime was fed with full nutrient solution (FN. The effects of optimal concentration and nitrogen stress on the growth rates (as measured by their fresh and dry weight were studied. The result of the growth analysis showed that there was increase in shoot height with supraoptimal concentrations of nitrogen treatments (X10N and X5N while there was a decrease in shoot height with minus nitrogen (-N regimes. The observed higher biomass (dry matter yield under the FN regimes in both Zea mays and Vigna unguiculata were attributed to optimal nutrient assimilation rate.

  12. MoO3 Nanoparticles: Synthesis, Characterization and Its Hindering Effect on Germination of Vigna Unguiculata Seeds.

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    Abhimanyu Kanneganti

    2014-07-01

    Full Text Available Molybdenum trioxide nanoparticles have been synthesized by sol-gel method. The X-ray diffraction analysis was done to confirm that the obtained product was MoO3. The scanning electron microscopy was done to study the shape, size distribution and surface morphology of nanoparticles; they had a hexagonal shape with smooth surface and uniform size distribution. The functional groups were studied using Fourier transform infrared spectroscopy. The effect of MoO3 nanoparticles on seed germination of vigna unguiculata was studied for 6 days from the day of sowing, by comparing the time taken for seeds to germinate and length of shoot with respect to time of the seeds sowed in heavy black soil whose nutrient composition was known with seeds sowed in the same heavy black soil but which was made rich with MoO3 nanoparticles. It was observed that the MoO3 nanoparticles hampered the germination of vigna unguiculata seeds and this restraint continued in the shoot growth also.

  13. Effect of Nitrogen Nutritional Stress on some Mineral Nutrients and Photosynthetic Apparatus of Zea mays L. and Vigna unguiculata L.

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    Akinbode Foluso OLOGUNDUDU

    2013-08-01

    Full Text Available The study investigated the responses of maize (Zea mays L. and cowpea (Vigna unguiculata L. Walp. seedlings metabolic activities and photosynthetic apparatus to nitrogen nutritional stress. Germination of seeds was done using treated sand in sixty plastic pots and the seedlings were divided into four nutrient regimes. A group of the seedlings was nutrient stressed by administering 200 ml of complete nutrient solution minus nitrogen (-N while the other groups were fed with five times (X5N and ten times (X10N the optimal concentration of nitrogen and the last regime was fed with full nutrient solution (FN. The photosynthetic parameters studied included chlorophylls ‘a’ and ‘b’ respectively; carotenes and xanthophyll while the mineral elements investigated include potassium, calcium and magnesium. The result of the growth analysis showed that nitrogen deficiency promotes an increase in the content of abscisic acid (ABA, causing stomatal closure and a reduction in photosynthesis. This explains the higher rate of leaf abscission in -N plants. A comparison of calcium ion and magnesium ion concentrations in both optimal and stressed conditions reveals that the two ions show antagonism in uptake. There is a correlation between nitrogen and magnesium accumulation as magnesium ion plays a vital role in chlorophyll biosynthesis, protein synthesis and photosynthesis. The pattern of accumulation of photosynthetic apparatus in both maize and cowpea follow a similar pattern. Chlorophyll a dictated the growth pattern of other photosynthetic apparatus in both Zea mays and Vigna unguiculata.

  14. The structure of a haemopexin-fold protein from cow pea (Vigna unguiculata) suggests functional diversity of haemopexins in plants

    International Nuclear Information System (INIS)

    The structure of CP4, a haemopexin-fold protein from cow pea (Vigna unguiculata), has been determined at 2.1 Å resolution. The haemopexin fold is present in almost all life forms and is utilized for carrying out diverse physiological functions. The structure of CP4, a haemopexin-fold protein from cow pea (Vigna unguiculata), was determined at 2.1 Å resolution. The protein exists as a monomer both in solution and in the crystal. The structure revealed a typical four-bladed β-propeller topology. The protein exhibits 42% sequence similarity to LS-24 from Lathyrus sativus, with substantial differences in the surface-charge distribution and in the oligomeric state. A structure-based sequence analysis of haemopexin-fold proteins of plant and mammalian origin established a sequence signature associated with the haemopexin motif. This signature sequence enabled the identification of other proteins with possible haemopexin-like topology of both plant and animal origin. Although CP4 shares a structural fold with LS-24 and other haemopexins, biochemical studies indicated possible functional differences between CP4 and LS-24. While both of these proteins exhibit spermine-binding potential, CP4 does not bind to haem, unlike LS-24

  15. Isoenzymes of superoxide dismutase in nodules of Phaseolus vulgaris L. , Pisum sativum L. , and Vigna unguiculata (L. ) Walp

    Energy Technology Data Exchange (ETDEWEB)

    Becana, M.; Paris, F.J.; Sandalio, L.M.; Del Rio, L.A. (IRNA, Salamanca (Spain) Unidad de Bioquimica Vegetal, Granada (Spain))

    1989-08-01

    The activity and isozymic composition of superoxide dismutase were determined in nodules of Phaseolus vulgaris L., Pisum sativum L., and Vigna unguiculata (L.) Walp. A Mn-SOD was present in Rhizobium and two in Bradyrhizobium and bacteroids. Nodule mitochondria from all three legume species had a single Mn-SOD with similar relative mobility, whereas the cytosol contained several CuZn-SODs: two in Phaseolus and Pisum, and four in Vigna. In the cytoplasm of V. unguiculata nodules, a Fe-containing SOD was also present, with an electrophoretic mobility between those of CuZn- and Mn-SODs, and an estimated molecular weight of 57,000. Total SOD activity of the soluble fraction of host cells, expressed on a nodule fresh weight basis, exceeded markedly that of bacteroids. Likewise, specific SOD activities of free-living bacteria were superior or equal to those of their symbiotic forms. Soluble extracts of bacteria and bacteroids did not show peroxidase activity, but the nodule cell cytoplasm contained diverse peroxidase isozymes which were readily distinguishable from leghemoglobin components by electrophoresis. Data indicated that peroxidases and leghemoglobins did not significantly interfere with SOD localization on gels. Treatment with chloroform-ethanol scarcely affected the isozymic pattern of SODs and peroxidases, and had limited success in the removal of leghemoglobin.

  16. Roles for GTP-binding proteins in Vigna unguiculata responding to Nod factors or chitin elicitors

    International Nuclear Information System (INIS)

    μNod factors are lipo-chito-oligosaccharides secreted by Rhizobium to initiate deformation of legume root hairs and other changes such as increases in intracellular calcium in responsive root hairs. We studied the effects of Nod factors and G-protein modulators on root hair deformation and found significant deformation of root hairs after 30 min exposure to the compounds. Since G-proteins have been implicated in the root hair response to Nod factors in vivo, we examined the GTP-binding profiles of root microsomal membrane fractions isolated from the nodulation competent zone of the legume Vigna unguiculata. GTP competitively binds to microsomal membrane fractions labelled with [35S]GTPγS with a high affinity, yielding a two-site displacement curve with displacement constants (Ki) of 0.58 μM and 0.16 μM. Competition with either ATP or GDP revealed a one-site displacement curve with Ki of 4.14 and 11.7 μM respectively. To test if exposure to Nod factors affect the GTP-binding profile, we isolated microsomal membrane fractions from roots pretreated with either NodNGR[S] (from Rhizobium sp. NGR234) or the four-sugar, tetracetylchitotetraose (TACT) backbone of Nod factors. Pretreatment with NodNGR[S] results in an increased affinity for GTP of several hundred-fold. Roots pretreated with TACT also showed a similar but slightly smaller increase in affinity for GTP. To begin identification of possible candidates microsomal proteins were separated by SDS-PAGE and GTP-binding proteins were probed with [35S]GTPγS. Microsomal membrane factions isolated from roots pretreated with NodNGR[S] revealed two proteins (27 kDa and 25 kDa) with a higher affinity for GTPγS. Western blotting of the microsomal membrane preparation with anti-Rac antibodies also showed changes in Rac associated signal in microsomal membranes prepared from either NodNGR[S] or TACT pretreated roots. These results provide further support for a role for small, monomeric G-proteins in the Nod factor signal

  17. Effet comparé des poudres de Nicotiana tabacum L, Cymbopogon citratus (D.C.) Stapf et de l'huile de Ricinus communis L sur la conservation des graines de Vigna unguiculata (L) Walp

    OpenAIRE

    Gakuru, S.; Buledi, MK.

    1995-01-01

    Compared Effect of Nicotiana tabacum L, Cymbopogon citratus (D.C.) Stapf Powders and Castor Oil Ricinus communis L. on Conservation of Cowpea Vigna Unguiculata (L.) Walp Grains. The effect of powder of tobacco Nicotiana tabacum L. and citronella grass Cymbopogon citratus (D.C.) Stapf and castor oil Ricinus communis L. on conservation of cowpea Vigna unguiculata (L.) Walp. grains was investigated in Kisangani, Zaire. After 5 months of conservation, infestation rates by bean weevil Acanthosceli...

  18. Soil compaction and gamma radiation (60Co) in the development of the cowpea beans (Vigna unguiculata, (L) Walp

    International Nuclear Information System (INIS)

    The objective is to investigate the effect of compaction and increased doses of gamma radiation on the development of cowpea [Vigna unguiculata, (L) Walp] var. IPA-206 cultivated in a Neossolo fluvic soil, artificially compacted. Significant differences were observed in plant height, with the increase doses in soil density (1.30 Mg.m-3 - compacted soil and 1.70 Mg.m-3 - non-compacted soil), and in response to increased doses of irradiation (y-rays) [ [0, 100, 200 and 300 Gy). The diameter of the stem was significantly reduced in response to the increase in soil density, however the same did not occur in relation to the doses of irradiation (y-rays) holding capacity of the soil was reduced in response to the increase in soil density. (author)

  19. Antioxidant Activity of the Extracts of Some Cowpea (Vigna unguiculata (L Walp. Cultivars Commonly Consumed in Pakistan

    Directory of Open Access Journals (Sweden)

    Vincenzo De Feo

    2013-02-01

    Full Text Available The present investigation has been carried out to determine the antioxidant activity of the methanolic extracts obtained from four cultivars of cowpea (Vigna unguiculata (L Walp. seeds. Phenolic compounds present in the extracts showed the antioxidant and antiradical properties when investigated using a linoleic acid peroxidation model, FRAP, ORAC and TRAP assays, as well as DPPH, hydroxyl, nitric oxide and superoxide radical scavenging activity. The HPLC analysis of the cowpea extracts showed the presence of neochlorogenic acid, chlorogenic acid and caffeic acids. The results indicated that methanolic extract of the cowpea resembled in the aforementioned activities those from other leguminous seeds and pulses. Phenolic constituents contained in cowpea may have a future role as ingredients in the development of functional foods.

  20. EFFECT OF DIETARY LEVELS OF COWPEA (Vigna unguiculata SEEDS ON BROILER PERFORMANCE AND SOME SERUM BIOCHEMICAL FACTORS

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    N. GUMAA BALAIEL

    2014-01-01

    Full Text Available Effect of inclusion of different levels of untreated cowpea (Vigna unguiculata seeds (0, 5, 10 and 15% in broiler diet on performance and some serum biochemical factors was studied. The research was conducted on basis of a completely Randomized Design (CRD. Feed intake, body weight gain, feed conversion ratio, protein intake and protein efficiency ratio were significantly (P<0.05 reduced with the inclusion of 15% untreated cowpea seeds. Plasma cholesterol, glucose, albumin, total protein, Ca and K contents were significantly (P<0.05 decreased with increasing level of cowpea seeds in diets. Uric acid concentration observed to be higher in birds fed 15% cowpea seed. It is concluded that good performance of broiler chicken is satisfactory maintained with 5 to 10% inclusion of cowpea seeds in balanced diet for broiler.

  1. Effect of storage on the amino acid composition and biological quality of irradiated macacar beans Vigna unguiculata (L.) Walp

    International Nuclear Information System (INIS)

    The effects of two doses of gamma radiation (100 and 1,000 krad) upon the stability over a 6-month storage period of the amino acid composition and protein efficiency ratio (PER) of the macacar bean Vigna unguiculata (L.) Walp were investigated. No important differences were noted when the aminograms of irradiated and nonirradiated beans, either raw or cooked were compared. Nevertheless, the losses of lysine, arginine, and histidine due to cooking were greater in the irradiated beans. The PER of nonirradiated was higher than that of irradiated beans before and after the 6 months of storage, and was always lowest in the beans subjected to the higher dose of radiation. Qualitatively, an association was observed between the nutritional value (PER) and small decreases in the content of certain amino acids which resulted mainly from increased thermal lability of the irradiated bean protein

  2. Effect of PGR producing bacterial strains isolated from vermisources on germination and growth of Vigna unguiculata (L. Walp.

    Directory of Open Access Journals (Sweden)

    Anandharaj Marimuthu

    2014-12-01

    Full Text Available Nineteen bacterial strains were isolated from vermisources andscreened for Indole-3-acetic acid (IAA production among themonly nine strains produce IAA and they were identified asStreptococcus spp., Micrococcus spp., Klebsiella spp., Bacillus spp., Enterobacter spp., Escherichia spp., Alcaligenes spp., Erwinia spp., and Pseudomonas spp. Among all other strains Bacillus sp. showed the higher IAA production hence selected for further molecular analysis and confirmed as Bacillus cereus. The B. cereus was grown in nutrient broth supplemented with different concentrations (1, 2, 3, 4 and 5mg/ml of tryptophan for seven days at pH 7 and at 37ºC. Crude IAA was used for in vitro phytostimulatory studies using Vigna unguiculata (L. Walp. The plant growth parameters were analyzed at different day intervals (5, 10 and 15 days. Supplementation of 5 ml crude IAA (2mg/ml of tryptophan dynamically enhances the plant growth parameters after 15 days.

  3. CO-INOCULAÇÃO DE SEMENTES DE CAUPI COM Bradyrhizobium E Paenibacillus E SUA EFICIÊNCIA NA ABSORÇÃO DE CÁLCIO, FERRO E FÓSFORO PELA PLANTA CO-INOCULATION OF CAUPI SEEDS WITH Bradyrhizobium AND Paenibacillus AND ITS EFFICIENCY ON CALCIUM IRON AND PHOSPHORUS PLANT ABSORPTION

    Directory of Open Access Journals (Sweden)

    Luiz Eduardo de Souza Fernandes da Silva

    2007-09-01

    Full Text Available

    O objetivo deste estudo foi verificar a viabilidade da co-inoculação de sementes de caupi (Vigna unguiculata (L. Walp. com bactérias fixadoras de nitrogênio dos gêneros Bradyrhizobium sp. (BR-2001 e NFB-700 e Paenibacillus polymyxa [(Loutit (L.]e sua eficiência na absorção de cálcio, ferro e fósforo pelas plantas de caupi, sob diferentes métodos de inoculação. Foi utilizado um Argissolo Amarelo coletado em fevereiro de 2002, localizado a BR 101 Norte, km 53, latitude 07º34'00'', longitude 35º00'00'' e altitude 14m, em Itapirema (Goiana, Estado de Pernambuco. As inoculações foram efetuadas na semente e no solo a uma profundidade de 3,5 cm, usando-se a cultivar IPA-205. Foram determinadas as concentrações de cálcio, ferro e fósforo na matéria seca da parte aérea das plantas de caupi. A co-inoculação do caupi com as estirpes de Bradyrhizobium sp. introduzidas no solo proporciona aumentos nas concentrações de cálcio, ferro e fósforo.

    PALAVRAS-CHAVE: Co-infecção; cálcio; ferro; fósforo; Vigna unguiculata.

    The objective of this study was to verify the viability of the co-inoculation of caupi seeds (Vigna unguiculata (L. Walp. with nitrogen fixing bacteria of Bradyrhizobium sp. (BR-2001 and NFB-700 and Paenibacillus polymyxa [(Loutit (L.] strains and their efficiency in calcium, iron, and phosphorus absorption by caupi plants under different inoculation methods. A Yellow Argisol was collected in February, 2002, located at the km 53 of BR 101 North highway, latitude 07ºSouth34'00'', longitude 35ºWest00'00'' and altitude 14m, in Itapirema (Goiana, Pernambuco State, Brazil. The inoculations were made in seeds and soil to a depth of 3.5 cm using IPA-205 cultivar. The variables evaluated were calcium, iron, and phosphorus concentration in the aerial

  4. Effect of biologically treated petroleum sludge on seed germination and seedling growth of Vigna unguiculata (L. Walp. (Fabaceae

    Directory of Open Access Journals (Sweden)

    Jeyabalan Sangeetha

    2014-06-01

    Full Text Available The present investigation was carried out to study the response of different concentrations of treated petroleum sludge on seed germination, root and shoot length and tolerance of Vigna unguiculata (L. Walp. The biologically treated petroleum sludge with bacterial consortium showed 54.8% reduction in total petroleum hydrocarbons. Treated sludge was utilized with agricultural soil in known concentration for the assessment of growth of V. unguiculata. A remarkable absence of seed germination was observed at higher sludge concentration. The different concentrations of treated petroleum sludge showed severe decline on the length, weight and vigour index of the tested seedlings with increasing sludge concentrations. The results showed that the difference in rate of seed germination was significant among various concentrations. Under environmental stress condition, germination is the most critical phase of life cycle in crop plants. In this present study, the high oil content found to alter the osmotic relation between seed and water and thus reduce the amount of water absorbed. It was concluded that the concentration of nutrients and oil present in the treated sludge were toxic to the plant.

  5. Feeding value of hays of tropical forage legumes in pigs: Vigna unguiculata, Psophocarpus scandens, Pueraria phaseoloides and Stylosanthes guianensis.

    Science.gov (United States)

    Kambashi, Bienvenu; Boudry, Christelle; Picron, Pascale; Kiatoko, Honoré; Bindelle, Jérôme

    2014-12-01

    The effects of four tropical forage legume hays (Vigna unguiculata, Psophocarpus scandens, Pueraria phaseoloides and Stylosanthes guianensis) on voluntary feed intake (VFI) and their nutritive value were studied in growing pigs using a corn-soybean meal-based diet containing varying proportions of forage legume hays (0, 10, 20 and 40 % or 0, 12.5 and 25 % for VFI and nutritive value determination, respectively). There was no difference in VFI between species (P > 0.20), but a linear response to forage inclusion level (P unguiculata, where the response was quadratic (P = 0.01). All four forage species linearly decreased the total tract apparent digestibility (TTAD) from 0.76 to 0.61, 0.80 to 0.68, 0.54 to 0.40 and 0.58 to 0.31 except for S. guianensis (0.44) for DM, N, NDF and N retention, respectively. Differences in digestibility (P < 0.05) between species were also observed. Due to their negative influence on the overall digestibility, the contribution of hays should not exceed 12.5 %, except for S. guianensis, in which N retention remained quite high (0.44) at the highest inclusion level (25 %). P. phaseoloides hay should be avoided in pigs as it combines the lowest VFI with the lowest nutrient digestibility. PMID:25069970

  6. In vivo studies on the occurrence of stored mRNA in embryonic axes of Vigna unguiculata seeds

    Energy Technology Data Exchange (ETDEWEB)

    Suzuki, Yoshiharu; Minamikawa, Takao (Tokyo Metropolitan Univ. (Japan). Faculty of Science)

    1983-12-01

    ..cap alpha..-Amanitin and cordycepin at various concentrations were tested for their inhibitory effect on the fresh weight increase of Vigna unguiculata embryonic axes after the onset of imbibition and on the incorporation rate of /sup 3/H-labeled leucine into protein in axes of the 36 - 38 h stage. ..cap alpha..-Amanitin at 0.5 - 5 ..mu..g/ml clearly exerted an inhibitory effect on both the fresh weight increase and the protein synthesis. This drug at 1 ..mu..g/ml, however, showed no significant effect on the protein synthesis at an early stage of imbibition (4 h), whereas cycloheximide was a very potent inhibitor. By experiments in which 'dry' axes were allowed to imbibe /sup 3/H-labeled adenosine solution for 4 and 12 h in the presence of ..cap alpha..-amanitin, it was found that poly A+RNA was newly synthesized to some extent in axes as early as 4 h after the onset of imbibition and that the drug effectively inhibited the poly A+RNA synthesis. The results may indicate the occurrence of stored mRNA in embryonic axes of V. unguiculata seeds.

  7. CGKB: an annotation knowledge base for cowpea (Vigna unguiculata L. methylation filtered genomic genespace sequences

    Directory of Open Access Journals (Sweden)

    Spraggins Thomas A

    2007-04-01

    Full Text Available Abstract Background Cowpea [Vigna unguiculata (L. Walp.] is one of the most important food and forage legumes in the semi-arid tropics because of its ability to tolerate drought and grow on poor soils. It is cultivated mostly by poor farmers in developing countries, with 80% of production taking place in the dry savannah of tropical West and Central Africa. Cowpea is largely an underexploited crop with relatively little genomic information available for use in applied plant breeding. The goal of the Cowpea Genomics Initiative (CGI, funded by the Kirkhouse Trust, a UK-based charitable organization, is to leverage modern molecular genetic tools for gene discovery and cowpea improvement. One aspect of the initiative is the sequencing of the gene-rich region of the cowpea genome (termed the genespace recovered using methylation filtration technology and providing annotation and analysis of the sequence data. Description CGKB, Cowpea Genespace/Genomics Knowledge Base, is an annotation knowledge base developed under the CGI. The database is based on information derived from 298,848 cowpea genespace sequences (GSS isolated by methylation filtering of genomic DNA. The CGKB consists of three knowledge bases: GSS annotation and comparative genomics knowledge base, GSS enzyme and metabolic pathway knowledge base, and GSS simple sequence repeats (SSRs knowledge base for molecular marker discovery. A homology-based approach was applied for annotations of the GSS, mainly using BLASTX against four public FASTA formatted protein databases (NCBI GenBank Proteins, UniProtKB-Swiss-Prot, UniprotKB-PIR (Protein Information Resource, and UniProtKB-TrEMBL. Comparative genome analysis was done by BLASTX searches of the cowpea GSS against four plant proteomes from Arabidopsis thaliana, Oryza sativa, Medicago truncatula, and Populus trichocarpa. The possible exons and introns on each cowpea GSS were predicted using the HMM-based Genscan gene predication program and the

  8. Soil amendment with Aerva javanica (Burm. F.) Juss. ex Schult. in the control of root rot fungi of cowpea [Vigna unguiculata (L.) Walp.] and mung bean [Vigna radiata (L.)

    OpenAIRE

    Naheed Ikram; Shahnaz Dawar

    2012-01-01

    Root rot fungi cause severe losses of crop plants, so the present work was carried out to determine the effect of Aerva javanica parts powder on root infecting fungi of mung bean (Vigna radiata (L.) and cowpea (Vigna unguiculata (L.) Walp.). A. javanica parts (stem, leaves and flower) were used as soil amendments at 0.1, 1 and 5% to check the effectiveness on growth parameters. All the plant parts showed a significant reduction in root rot fungi like Fusarium spp., Rhizoctonia solani Kuhn, an...

  9. Genetic Mapping of Fusarium oxysporum f.sp. tracheiphilum Race 3 and Race 4, Macrophomina phaseolina Resistance and Other Traits in Cowpea (Vigna unguiculata [L.] Walp).

    OpenAIRE

    Pottorff, Marti OhMok

    2014-01-01

    Cowpea (Vigna unguiculata) is a legume crop which is grown in many warm regions around the world. Genomic resources have been developed for cowpea which has enabled the identification of QTL and candidate genes which can be utilized in trait improvement.Fungal diseases cause significant constraints to cowpea yield. Fusarium oxysporum f.sp. tracheiphilum (Fot) race 3 and race 4 cause vascular wilt disease and are problematic in California. Genetic mapping identified the Fot3-1 locus which c...

  10. Growth and yield response of cowpea (Vigna unguiculata L. Walp.) to soils from different fallow physiognomies in the rainforest zone of Nigeria

    OpenAIRE

    Samson Olajide OKE; Eyitayo, Damilola Lanre

    2010-01-01

    A study was conducted to evaluate the response of cowpea (Vigna unguiculata) seedlings to soil collected from four fallows of different physiognomy. Seedlings of cowpea weregrown from seeds on soil samples collected from the four different fallow statuses(Panicum maximum-dominated fallow soil, Chromolaena odorata-dominated fallow soil,Tithonia spp.-dominated fallow soil and bush fallow soil that contains many herbaceousplant species) in plastic containers each having fifteen replicates. Among...

  11. Inter-relação entre caracteres de caupi de porte ereto e crescimento determinado

    OpenAIRE

    Bezerra Antonio Aécio de Carvalho; Anunciação Filho Clodoaldo José da; Freire Filho Francisco Rodrigues; Ribeiro Valdenir Queiroz

    2001-01-01

    Foram estudados dez caracteres em 32 genótipos de caupi [Vigna unguiculata (L.)Walp.], com o objetivo de avaliar o grau de associação existente entre o rendimento de grãos e seus componentes. Oensaio foi conduzido no Campo Experimental da Embrapa-Centro de Pesquisa Agropecuária do Meio-Norte, em Teresina, PI. Utilizou-se o delineamento experimental de blocos casualizados, com seis repetições. Os dados foram coletados nas duas fileiras centrais, subtraídas das duas primeiras covas em cada extr...

  12. Intra- and interchromosomal rearrangements between cowpea [Vigna unguiculata (L.) Walp.] and common bean (Phaseolus vulgaris L.) revealed by BAC-FISH.

    Science.gov (United States)

    Vasconcelos, Emanuelle Varão; de Andrade Fonsêca, Artur Fellipe; Pedrosa-Harand, Andrea; de Andrade Bortoleti, Kyria Cilene; Benko-Iseppon, Ana Maria; da Costa, Antônio Félix; Brasileiro-Vidal, Ana Christina

    2015-06-01

    Cowpea (Vigna unguiculata) is an annual legume grown in tropical and subtropical regions, which is economically relevant due to high protein content in dried beans, green pods, and leaves. In this work, a comparative cytogenetic study between V. unguiculata and Phaseolus vulgaris (common bean) was conducted using BAC-FISH. Sequences previously mapped in P. vulgaris chromosomes (Pv) were used as probes in V. unguiculata chromosomes (Vu), contributing to the analysis of macrosynteny between both legumes. Thirty-seven clones from P. vulgaris 'BAT93' BAC library, corresponding to its 11 linkage groups, were hybridized in situ. Several chromosomal rearrangements were identified, such as translocations (between BACs from Pv1 and Pv8; Pv2 and Pv3; as well as Pv2 and Pv11), duplications (BAC from Pv3), as well as paracentric and pericentric inversions (BACs from Pv3, and Pv4, respectively). Two BACs (from Pv2 and Pv7), which hybridized at terminal regions in almost all P. vulgaris chromosomes, showed single-copy signal in Vu. Additionally, 17 BACs showed no signal in V. unguiculata chromosomes. The present results demonstrate the feasibility of using BAC libraries in comparative chromosomal mapping and karyotype evolution studies between Phaseolus and Vigna species, and revealed several macrosynteny and collinearity breaks among both legumes. PMID:25634499

  13. 襄阳市豇豆生产现状及发展思路%Production Status and Development Thoughts of Vigna unguiculata in Xiangyang

    Institute of Scientific and Technical Information of China (English)

    杨伟; 王四清

    2011-01-01

    豇豆[Vigna unguiculata(L.)Walp.]是襄阳市重要的蔬菜作物之一,目前已成为当地春夏秋季主供蔬菜种类之一,并且是春秋淡季主要的度淡种类,市场需求量很大,其产业发展呈逐步扩大趋势.文章结合襄阳市发展豇豆生产的现状和有利条件,分析了豇豆产业发展中存在的主要问题,提出了豇豆产业在品种资源、新技术应用、科研开发、推进产业化进程与壮大龙头加工企业上的发展思路,从而更好地带动豇豆产业快速健康发展.%Vigna unguiculata (L.) Walp. Was one of the most important vegetable crops in Xiangyang city and had become one of the main supplying vegetables in spring and autumn. The industry development of V. Unguiculata was expanding year by year. The main problems existuing in V. Unguiculata industry development combined with the present situation and favorable conditions in Xiangyang were analyzed. Ideas in varieties resources, new technology, research and development, promoting industrialization and strengthening the processing enterprises of the V. Unguiculata industrial development were proposed in order to promote the V. Unguiculata industry rapid and healthy development.

  14. OUTWARD CURRENT CONDUCTING ION CHANNELS IN TONOPLASTS OF VIGNA-UNGUICULATA

    NARCIS (Netherlands)

    MAATHUIS, FJM; PRINS, HBA

    1991-01-01

    Patch clamp studies were done on tonoplasts of V unguiculata. Apart from the usually present inward rectifying K+ conducting channels (IRC), vacuoles showed outward rectifying channels (ORC), although less frequently. The ORC are activated at physiological tonoplast potentials, in contrast to IRC, a

  15. Functional properties of purified vicilins from cowpea (Vigna unguiculata) and pea (Pisum sativum) and cowpea protein isolate.

    Science.gov (United States)

    Rangel, Alessandra; Domont, Gilberto B; Pedrosa, Cristiana; Ferreira, Sérgio T

    2003-09-10

    The major storage globulins (vicilins) of cowpea (Vigna unguiculata) and pea (Pisum sativum) seeds were purified by ammonium sulfate precipitation, and a semipurified cowpea protein isolate (CPI) was prepared by isoelectric precipitation. Some of the functional properties of these proteins, including solubility, foaming, and emulsifying capacities, were investigated and compared. The solubility of purified cowpea vicilin was reduced at pH 5.0, increasing markedly below and above this value. Pea vicilin exhibited poor solubility between pH 5.0 and pH 6.0, and CPI was little soluble in the pH range from 4.0 to 6.0. At neutral pH, the emulsifying activity indexes (EAI) of purified pea vicilin and CPI were 194 and 291 m(2)/g, respectively, which compare quite favorably to EAIs of 110 and 133 m(2)/g for casein and albumin, respectively. Remarkably, purified cowpea vicilin exhibited an EAI of 490 m(2)/g, indicating a very high emulsifying activity. Purified cowpea and pea vicilins exhibited lower foaming capacities and foam stablity indexes (FSI) than CPI. FSI values of 80 and 260 min were obtained for purified pea and cowpea vicilin, respectively, whereas a FSI value of 380 min was obtained for CPI. These results are discussed in terms of the possible utilization of purified vicilins or protein isolates from pea and cowpea in the food processing industry. PMID:12952435

  16. Nitric oxide increases tolerance responses to moderate water deficit in leaves of Phaseolus vulgaris and Vigna unguiculata bean species.

    Science.gov (United States)

    Zimmer-Prados, Lucas Martins; Moreira, Ana Sílvia Franco Pinheiro; Magalhaes, Jose Ronaldo; França, Marcel Giovanni Costa

    2014-07-01

    Drought stress is one of the most intensively studied and widespread constraints, and nitric oxide (NO) is a key signaling molecule involved in the mediation of abiotic stresses in plants. We demonstrated that a sprayed solution of NO from donor sodium nitroprusside increased drought stress tolerance responses in both sensitive (Phaseolus vulgaris) and tolerant (Vigna unguiculata) beans. In intact plants subjected to halting irrigation, NO increased the leaf relative water content and stomatal conductance in both species. After cutting leaf discs and washing them, NO induced increased electrolyte leakage, which was more evident in the tolerant species. These leaf discs were then subjected to different water deficits, simulating moderate and severe drought stress conditions through polyethylene glycol solutions. NO supplied at moderate drought stress revealed a reduced membrane injury index in sensitive species. In hydrated discs and at this level of water deficit, NO increased the electron transport rate in both species, and a reduction of these rates was observed at severe stress levels. Taken together, it can be shown that NO has an effective role in ameliorating drought stress effects, activating tolerance responses at moderate water deficit levels and in both bean species which present differential drought tolerance. PMID:25049456

  17. The effects of Vigna unguiculata on cardiac oxidative stress and aorta estrogen receptor-β expression of ovariectomized rats

    Directory of Open Access Journals (Sweden)

    Etik Khusniyati

    2014-12-01

    Conclusions: V. unguiculata is an alternative therapy in decreasing cardiac oxidative stress in ovariectomized rats. Besides, high dose of V. unguiculata also able to increase aorta estrogen receptor-β expression in ovariectomized rats.

  18. Soil Management and Efficiency of Rhizobia Strains of Cowpea Vigna unguiculata (L. Walp. in the Tropics Manejo de Suelo y Eficiencia de Cepas de Rizobio de Frijol Vigna unguiculata (L. Walp. en los Trópicos

    Directory of Open Access Journals (Sweden)

    José Geraldo Donizetti dos Santos

    2011-12-01

    Full Text Available In the humid tropics, the largest obstacle to the implementation of sustainable farming systems is the reduced efficiency of nutrient use by crops. This study assesses the effectiveness of five selected rhizobia strains in symbiosis with cowpea (Vigna unguiculata (L. Walp., with the objective of replacing N fertilization in the predominant agricultural system used by smallholder farmers. The study was carried out in three adjacent areas with distinct agricultural uses: conventional tillage, itinerant agriculture, and a no-till system. The experimental design was in randomized complete blocks with four replicates and seven treatments: five rhizobia strains (BR3262, BR3267, BR3299, INPA3-11B, and UFLA 3-84 and two controls without inoculation (one without mineral N and another fertilized with 74 kg N ha-1. We measured the dry mass of 100 grains, nodules and shoots, as well as cowpea yields and calculated relative and absolute efficiency indices for dry biomass production of cowpea shoots. Agricultural uses affected the number and dry mass of the nodules and, consequently, the mass of the dry plant matter and bean yield. In terms of yield, there was a major difference between the conventional and the itinerant systems. Yield was around four times as high in the itinerant system (1009.9 kg ha-1 compared to 243.7 kg ha-1. Under conditions of cohesion-prone soils, the system of conventional tillage reduces the possibility of cultivation of a second harvest in the year even with inoculation or N fertilization.En los trópicos húmedos, el mayor obstáculo para la aplicación de sistemas de agricultura sostenible es la reducción de la eficiencia del uso de nutrientes por los cultivos. Este estudio evalúa la eficacia de cinco cepas de rizobios seleccionados en simbiosis con frijol (Vigna unguiculata (L. Walp., con el objetivo de sustituir la fertilización nitrogenada en el sistema de uso de suelo predominante utilizado por los pequeños agricultores

  19. Soil amendment with Aerva javanica (Burm. F. Juss. ex Schult. in the control of root rot fungi of cowpea [Vigna unguiculata (L. Walp.] and mung bean [Vigna radiata (L.

    Directory of Open Access Journals (Sweden)

    Naheed Ikram

    2012-10-01

    Full Text Available Root rot fungi cause severe losses of crop plants, so the present work was carried out to determine the effect of Aerva javanica parts powder on root infecting fungi of mung bean (Vigna radiata (L. and cowpea (Vigna unguiculata (L. Walp.. A. javanica parts (stem, leaves and flower were used as soil amendments at 0.1, 1 and 5% to check the effectiveness on growth parameters. All the plant parts showed a significant reduction in root rot fungi like Fusarium spp., Rhizoctonia solani Kuhn, and Macrophomina phaseolina (Tassi Goid. It was noted that germination percentage, fresh weight, leaf area and number of nodules were significantly higher and the inhibitory effect on root rot fungi increased when the soil was amended with A. javanica leaves at 1%. Thus, among all the treatments, A. javanica leaves at 1% were found to be the most effective against root rot fungi.

  20. High performance liquid chromatography (HPLC) applied to determination of oligosaccharides in irradiated beans (Vigna unguiculata (L.) Walp)

    Energy Technology Data Exchange (ETDEWEB)

    Lima, Keila S. Cople; Souza, Luciana B.; Coelho, Maysa J.; Lima, Antonio L. Santos; Vital, Helio C. [Instituto Militar de Engenharia IME, Rio de Janeiro, RJ (Brazil). Secao de Engenharia Nuclear]. E-mail: keila@ime.eb.br; maysa@ime.eb.br; santoslima@ime.eb.br; Godoy, Ronoel L.O. [EMBRAPA Agroindustria de Alimentos, Rio de Janeiro, RJ (Brazil)]. E-mail: ronoel@ctaa.embrapa.br

    2007-07-01

    Beans are important components of Brazilian diet, especially for less affordable people. They have in their composition proteins, vitamins, carbohydrates, minerals and fibers. Despite of their high nutritional value, nonnutritive elements from natural origin are present in leguminous plants, such as raffinose and stachyose. The oligosaccharides are flatulence agents due to bacterial anaerobic fermentation at the intestines. The aim of this study is to evaluate the effect of combined boiling and gamma irradiation treatments on fradinho-beans (Vigna unguiculata (L.) Walp) with respect to oligosaccharide contents. The irradiation process was performed at the Nuclear Defense Section of Brazilian Army, using a cavity type research irradiator, which has a Cs-137 radiation source and maximum dose rate of 1.8 kGy/h. The oligosaccharides were evaluated by HPLC technique, at 'EMBRAPA Agroindustria de Alimentos', using a SHIMADZU liquid chromatography system, with a refraction index detector Waters 2421. The mobile phase was acetonitrile 70% in water for raffinose and stachyose and 80% for saccharose. The flux and the running time were 1 mL/min and 18 minutes for raffinose and stachyose, and 1.3 mL/min and 20 minutes for saccharose. The injection volume was 20 {mu}L and the column used (Waters 250 x 4,6 mm; 4 mm) was kept at room temperature. The evaluation of unboiled irradiated beans showed that there was no significant difference between the different irradiation doses and control sample, keeping the oligosaccharide contents. However, the combination of the boiling and the irradiation processes turned out to reduce of non-nutritive factors that may cause flatulence, meaning a real benefit to the consumers. (author)

  1. Nodulation of cowpeas and survival of cowpeas Rhizobia in acid, aluminum-rich soils. [Vigna unguiculata; Rhizobium

    Energy Technology Data Exchange (ETDEWEB)

    Hartel, P.G.; Whelan, A.M.; Alexander, M.

    1983-01-01

    A study was undertaken to determine whether the reduced nodulation of cowpeas (Vigna unguiculata (L.) Walp) grown in certain acid, Alrich soils resulted from the poor survival of the potentially infective rhizobia. Two strains of Rhizobium capable of nodulating cowpeas were used. The lowest pH for growth in defined liquid medium was 4.2 for one strain and 3.9 for the other. Only the latter was Al tolerant and could grow in a defined liquid medium containing 50 ..mu..M KAl(SO/sub 4/)/sub 2/. The survival of the bacteria and their ability to nodulate cowpeas in three soils were measured after the soils were amended with Ca or Al salts to give pH values ranging from 5.7 to 4.1 and extractable-Al concentrations from < 0.1 to 3.7 cmol(p/sup +/)/kg of soil. Only small differences in survival in 7 or 8 weeks were noted between the two strains. Plants inoculated with the Al-sensitive strain bore significantly fewer nodules in the more acid, Al-rich soils than in the same soils with higher pH values and less extractable Al. No significant reduction in nodule number was evident for plants inoculated with the Al-tolerant strain and grown in the more acid, Al-rich soils compared to cowpeas grown in the same soils with higher pH values and less extractable Al. It is suggested that the Al content of soil is not a major factor in the survival of cowpea rhizobia but that it does have a significant effect on nodulation. 24 references, 3 figures, 2 tables.

  2. Evaluation of Different Tillage Practices for Monocultural Cowpea (Vigna unguiculata (L. Walp Production in Ibadan, South Western Nigeria

    Directory of Open Access Journals (Sweden)

    Ndaeyo, NU.

    1997-01-01

    Full Text Available A two-season (rainy and dry study was conducted in 1993 at the Teaching and Research Farm, University of Ibadan, Nigeria to assess the most productive tillage practice for monocultural cowpea (Vigna unguiculata (L. Walp production. Completely randomised block design with four replications was used and tillage treatments were : No till-Slash and Burn (NSB, No till-Herbicide applied (NH, Conventional-ploughed and harrowed (CT, and Minimum-ploughed only (MT. Results revealed that tillage practices had no significant effect on percentage emergence, leaf and branch number in both seasons. In the first season, plant height was significantly (P <0.05 influenced by tillage treatments at 2 and 4 weeks after sowing (WAS with NH showing superiority over the other treatments. In the second season, plant height was significantly (P <0.05 higher in NSB and MT treatments at 6 and 8 WAS, respectively. Pod and grain yield (t ha-1 were not affected by tillage treatments in the first season but in the second season, NSB (1.84 t ha-1 and MT (1.53 t ha-1 showed significant superiority over other treatments. The highest cost of production was observed under NSB while CT produced the highest economie returns. Some soil properties were also influenced with NSB treatment having a higher soil bulk density at sowing and 6 WAS than the other treatments, while NH recorded a higher soil moisture content at 6 WAS than the other treatments. The study also suggests that with optimum precipitation, CT appears a better land preparation option for cowpea production.

  3. High performance liquid chromatography (HPLC) applied to determination of oligosaccharides in irradiated beans (Vigna unguiculata (L.) Walp)

    International Nuclear Information System (INIS)

    Beans are important components of Brazilian diet, especially for less affordable people. They have in their composition proteins, vitamins, carbohydrates, minerals and fibers. Despite of their high nutritional value, nonnutritive elements from natural origin are present in leguminous plants, such as raffinose and stachyose. The oligosaccharides are flatulence agents due to bacterial anaerobic fermentation at the intestines. The aim of this study is to evaluate the effect of combined boiling and gamma irradiation treatments on fradinho-beans (Vigna unguiculata (L.) Walp) with respect to oligosaccharide contents. The irradiation process was performed at the Nuclear Defense Section of Brazilian Army, using a cavity type research irradiator, which has a Cs-137 radiation source and maximum dose rate of 1.8 kGy/h. The oligosaccharides were evaluated by HPLC technique, at 'EMBRAPA Agroindustria de Alimentos', using a SHIMADZU liquid chromatography system, with a refraction index detector Waters 2421. The mobile phase was acetonitrile 70% in water for raffinose and stachyose and 80% for saccharose. The flux and the running time were 1 mL/min and 18 minutes for raffinose and stachyose, and 1.3 mL/min and 20 minutes for saccharose. The injection volume was 20 μL and the column used (Waters 250 x 4,6 mm; 4 mm) was kept at room temperature. The evaluation of unboiled irradiated beans showed that there was no significant difference between the different irradiation doses and control sample, keeping the oligosaccharide contents. However, the combination of the boiling and the irradiation processes turned out to reduce of non-nutritive factors that may cause flatulence, meaning a real benefit to the consumers. (author)

  4. Thermal stability of ascorbic acid and ascorbic acid oxidase in african cowpea leaves ( Vigna unguiculata ) of different maturities.

    Science.gov (United States)

    Wawire, Michael; Oey, Indrawati; Mathooko, Francis; Njoroge, Charles; Shitanda, Douglas; Hendrickx, Marc

    2011-03-01

    Cowpea, an African leafy vegetable ( Vigna unguiculata ), contains a high level of vitamin C. The leaves harvested at 4-9 weeks are highly prone to vitamin C losses during handling and processing. Therefore, the purpose of this research was to study the effect of thermal treatment on the stability of ascorbic acid oxidase (AAO), total vitamin C content (l-ascorbic acid, l-AA), and dehydroascorbic acid (DHAA) and l-AA/DHAA ratio in cowpea leaves harvested at different maturities (4, 6, and 8 weeks old). The results showed that AAO activity, total vitamin C content, and l-AA/DHAA ratio in cowpea leaves increased with increasing maturity (up to 8 weeks). Eight-week-old leaves were the best source of total vitamin C and showed a high ratio of l-AA/DHAA (4:1). Thermal inactivation of AAO followed first-order reaction kinetics. Heating at temperatures above 90 °C for short times resulted in a complete AAO inactivation, resulting in a protective effect of l-AA toward enzyme-catalyzed oxidation. Total vitamin C in young leaves (harvested at 4 and 6 weeks) was predominantly in the form of DHAA, and therefore temperature treatment at 30-90 °C for 10 min decreased the total vitamin C content, whereas total vitamin C in 8-week-old cowpea leaves was more than 80% in the form of l-AA, so that a high retention of the total vitamin C can be obtained even after heating and/or reheating (30-90 °C for 10 min) before consumption. The results indicated that the stability of total vitamin C in situ was strongly dependent on the plant maturity stage and the processing conditions applied. PMID:21309563

  5. Night drying of caupi bean using solar energy; Secagem noturna de feijao caupi com o uso de energia solar

    Energy Technology Data Exchange (ETDEWEB)

    Santos, Dyego da C.; Queiroz, Alexandre Jose de M.; Figueiredo, Rossana M.F. de; Oliveira, Emanuel N.A. de [Univerdiade Federal de Campina Grande (CTRN/UFCG), PB (Brazil). Centro de Tecnologia e Recursos Naturais], email: dyego.csantos@gmail.com

    2011-07-01

    The drying at low temperature preserves the best qualities of seeds. The older practice, a solar drying, has disadvantage the interruption of the process in the night period. In this work, was used a drying system constituted for a solar panels that heats up water and it is store in a thermal box. The heat water is used on a dryer, where it travels a copper coil, providing temperatures around 41 deg C. In this system drying of caupi bean (Vigna unguiculata L.) seeds were studied during the night period. The samples began with 67,2% of water content and reached at 14,9% in one night of drying and changed of 14,9 to 12,6% at the end in second drying night. The drying data were good fitted using Two-terms, Henderson and Pabis, Midilli, Page and Exponential Two-Terms models. (author)

  6. Performance of cowpea (Vigna unguiculata) and pearl millet (Pennisetum glaucum) intercropped under Parkia biglobosa in an agroforestry system in Burkina Faso

    DEFF Research Database (Denmark)

    Osman, Ahmed Nur; Ræbild, Anders; Christiansen, Jørgen Lindskrog;

    2011-01-01

    In agroforestry systems, crop yields under trees are often low compared to outside. This study explored crop management under trees for improved production and income for farmers. Cowpea (Vigna unguiculata) and pearl millet (Pennisetum glaucum) sole and intercrops were grown under and outside the...

  7. Inter-relação entre caracteres de caupi de porte ereto e crescimento determinado Interrelation among characters of upright cowpea plants with determined growth

    OpenAIRE

    Antonio Aécio de Carvalho Bezerra; Clodoaldo José da Anunciação Filho; Francisco Rodrigues Freire Filho; Valdenir Queiroz Ribeiro

    2001-01-01

    Foram estudados dez caracteres em 32 genótipos de caupi [Vigna unguiculata (L.)Walp.], com o objetivo de avaliar o grau de associação existente entre o rendimento de grãos e seus componentes. Oensaio foi conduzido no Campo Experimental da Embrapa-Centro de Pesquisa Agropecuária do Meio-Norte, em Teresina, PI. Utilizou-se o delineamento experimental de blocos casualizados, com seis repetições. Os dados foram coletados nas duas fileiras centrais, subtraídas das duas primeiras covas em cada extr...

  8. Physiological, biochemical and agromorphological responses of five cowpea genotypes (Vigna unguiculata (L. Walp. to water deficit under glasshouse conditions

    Directory of Open Access Journals (Sweden)

    Ndèye N. Diop

    2007-01-01

    Full Text Available Five genotypes of cowpea (Vigna unguiculata, Bambey 21, Gorom local, KVX61-1, Mouride and TN88-63, grown in pots under glasshouse conditions, were submitted to water deficit by withholding irrigation at vegetative stage (T1 for 14 days, and at flowering stage (T2 for 12 days. Effect of this stress on leaf water potential, gas exchanges, foliar proline, total protein and starch contents, maximal quantum yield of photochemistry (fp0, root volume and yield components was determined. Leaf water potential decreased significantly only for Mouride and TN88-63 (from -0.55 to -0.92 MPa on average at T2 while root volume, gas exchanges and foliar starch content decreased for the five genotypes under water stress conditions at T1 and T2. fp0 was not affected during water deficit at T1. Significant decrease of fp0 was observed at T2 on the 6th day after stress induction (Dasi for Gorom, KVX61-1 and TN88-63 and the 10th Dasi for Bambey 21 and Mouride. Proline was significantly accumulated during water stress at the 2 stages, Mouride and TN88-63 showed the highest contents in the case of T2 (2.88 and 3.3 mg.g-1 DM respectively. Water deficit did not affect significantly the total proteins contents for the 5 varieties at T1 and T2. Our results showed that the 5 varieties involved drought avoidance mechanism by decreasing stomatal conductance and transpiration at the 2 stages. Proline accumulation, maintenance of total protein content and starch decrease under stress conditions at T1 and T2 could probably contribute in turgor maintenance. In addition, these solutes contributed probably in the protection of photosynthetic apparatus (PSII against denaturation notably during water stress at flowering stage. At the two stages water stress reduced significantly seed number per pod and seed number per plant but the genotypic variation observed revealed that Bambey 21 was less affected than Gorom, TN88-63 and Mouride whereas KVX61-1 was most affected. Bambey 21 proved

  9. EFFECT OF PHOSPHORUS AND PLANT DENSITY ON THE YIELD COMPONENTS OF COW-PEA (Vigna unguiculata L. Walp): MORFOLOGICAL CHARACTERISTICS EFEITO DO FÓSFORO E DA DENSIDADE DE POPULAÇÃO SOBRE OS COMPONENTES DO RENDIMENTO DO FEIJÃO-DE-CORDA (Vigna unguiculata L. Walp): CARACTERÍSTICAS MORFOLÓGICAS

    OpenAIRE

    Benedito Carlos Lemos de Carvalho; Magda Beatriz de Almeida Matteucci

    2007-01-01

    A field experiment was carried out on a distrophic Red Yellow Latosol Text, in the State of Bahia, Brazil, to evaluate the effects of population densities and levels of phosphorous dressing on some morphological characteristics of cow-pea (Vigna unguiculata L Walp), Cv “Tv x 1836-013J”, with a determinate growing habit. Population densities of 40, 80, 160 and 320 thousands of plants per hectare and phosphorus level...

  10. Estirpes de Paenibacillus promotoras de nodulação específica na simbiose Bradyrhizobium-caupi = Strains of Paenibacillus promoters of the specific nodulation in the symbiosis Bradyrhizobium-caupi

    Directory of Open Access Journals (Sweden)

    Valéria Nogueira da Silva

    2007-07-01

    Full Text Available O efeito de estirpes de Paenibacillus e Bacillus (Rizobactérias Promotoras de Crescimento de Plantas - RPCP na simbiose do caupi [Vigna unguiculata (L. Walp.] com Bradyrhizobium sp. foi estudado em vaso de Leonard. A cultivar de caupi utilizada foi a IPA-205. As plantas foram irrigadas com solução nutritiva sem nitrogênio. As inoculações com RPCP promoveram maior crescimento da raiz em relação às co-inoculações, como a estirpe S21 de P. polymyxa, que foi superior (70% ao controle (não-inoculado. As RPCP aumentaram a nodulação específica nas plantas co-inoculadas, evidenciado pela correlação positiva com o nitrogênio acumulado específico. Efeitos indiretos e diretos na nodulação específica foram mostrados pela diminuição significativa do crescimento da raiz (40% e pelo aumento não-significativo do número de nódulos (46%, nas estirpes Loutit (L de P.polymyxa e na LBF-410 de P. macerans. RPCP que estimulam a nodulação podem promover uma melhor fixação de N2 durante a simbiose do Bradyrhizobium-caupi.The effect of Paenibacillus and Bacillus (Plant Growth Promoting Rhizobacteria - PGPR strains on the symbiosis of the caupi [Vigna unguiculata (L. Walp.] with Bradyrhizobium sp. was studied in vases of Leonard. The caupi cultivar used was IPA-205. The plants were irrigated with an N-Free nutrient solution. The inoculations with PGPR promoted a better growth of the root in relation to the o-inoculations, as the S21 strain of P. polymyxa which was superior (70% to the control (not inoculated. The PGPR increased the specific nodulation in the co-inoculated plants, evidenced by thepositive correlation with the specific nitrogen accumulated. Indirect and direct effects on the specific nodulation were shown by the significant decrease of root growth (40% and non-significant increase in the number of nodules (46% in the Loutit (L strain of P.polymyxa and LBF-410 strain of P. macerans. The PGPR, which estimulated the nodulation

  11. Vicilins (7S storage globulins of cowpea (Vigna unguiculata seeds bind to chitinous structures of the midgut of Callosobruchus maculatus (Coleoptera: Bruchidae larvae

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    Sales M.P.

    2001-01-01

    Full Text Available The presence of chitin in midgut structures of Callosobruchus maculatus larvae was shown by chemical and immunocytochemical methods. Detection by Western blotting of cowpea (Vigna unguiculata seed vicilins (7S storage proteins bound to these structures suggested that C. maculatus-susceptible vicilins presented less staining when compared to C. maculatus-resistant vicilins. Storage proteins present in the microvilli in the larval midgut of the bruchid were recognized by immunolabeling of vicilins in the appropriate sections with immunogold conjugates. These labeling sites coincided with the sites labeled by an anti-chitin antibody. These results, taken together with those previously published showing that the lower rates of hydrolysis of variant vicilins from C. maculatus-resistant seeds by the insect's midgut proteinases and those showing that vicilins bind to chitin matrices, may explain the detrimental effects of variant vicilins on the development of C. maculatus larvae.

  12. Compatibility of Intercropping Stem Borer Resistant Sorghum Sorghum bicolor Moench Genotypes with Cowpea Vigna unguiculata (L Walp and its Effect on Flower Thrips

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    Ampong-Nyarko, K.

    1994-01-01

    Full Text Available The compatibility of sorghum Sorghum bicolor Moench genotypes with varying levels of resistance to stem borers for intercropping was studied in field experiments for two cropping seasons at the ICIPE in Kenya. Sorghum genotypes IS-18520, IS-1044, IS-2269, ICS 3, ICS 4, LRB6, 2Kx17and Gaddam El Hamam were grown both as monocrops and as intercrops with cowpea. Intercropping reduced the Chilo partellus population density but there was no significant genotype x intercropping interaction. Intercropping significantly reduced the number of flower thrips Megalurothrips sjostedti in cowpea Vigna unguiculata (L Walp. The stem borer resistance level of sorghum genotypes tested was not affected by intercropping. There were, however, differences in agronomic productivity. Grain yield of intercropped sorghum was positively correlated with the number of tillers per harvestable head. Sorghum genotypes with high tillering capacity, of intermediate plant height and intermediate leaf area were considered compatible for intercropping with cowpea.

  13. Feijão-caupi autoclavado na nutrição de juvenis de tambaqui

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    Jony Koji Dairiki

    2013-04-01

    Full Text Available O objetivo deste trabalho foi determinar o efeito da inclusão de feijão-caupi (Vigna unguiculata na ração sobre o desempenho de juvenis de tambaqui (Colossoma macropomum. O experimento foi conduzido em delineamento inteiramente casualizado, com três repetições de 20 juvenis de tambaqui (10 g, alocados em caixas d'água de 310 L. Os peixes foram alimentados por 60 dias com rações isonitrogenadas e isoenergéticas, com seis níveis de inclusão de feijão-caupi: 0, 5, 10, 15, 20 e 25%. Foram determinadas as relações corporais e de desempenho produtivo. Não houve diferença significativa entre os tratamentos. Juvenis de tambaqui podem ser alimentados com inclusão de até 25% de feijão-caupi na ração.

  14. Eficiência da farinha desengordurada de gergelim como complemento protéico da farinha extrudada de caupi1 Efficiency of defatted sesame flour as a proteic supplement of extruded cowpea flour

    OpenAIRE

    Geraldo Arraes Maia; Yanina Madalena de Arruda Calvete; Francisco José Siqueira Telles; José Carlos Sabino Monteiro; Miranice Gonzaga Sales

    1999-01-01

    O objetivo deste trabalho foi promover uma avaliação nutricional da mistura protéica desengordurada, obtida do gergelim (Sesamum indicum L.), com a farinha extrudada do caupi (Vigna unguiculata L. Walp), utilizando-se métodos físicos, bioquímicos, nutricionais e sensoriais. Usando-se semente integral do gergelim, com 54,08% de óleo e 21,83% de proteína, obteve-se a semente descascada com baixa concentração de oxalatos, que foi usada para a produção de farinha desengordurada de gergelim (FDG) ...

  15. Diversidade genética de isolados de Rhizoctonia solani coletados em feijão-caupi no Estado de Roraima Genetic diversity of Rhizoctonia solani isolates collected from Cowpea in the State of Roraima

    OpenAIRE

    Aloísio Sartorato; Kátia L. Nechet; Bernardo A. Halfeld-Vieira

    2006-01-01

    O feijão-caupi (Vigna unguiculata) é uma das principais fontes de proteína para a população de baixa renda, principalmente nas Regiões Norte e Nordeste do Brasil. Esta leguminosa é suscetível a várias doenças incluindo a mela ou murcha-da-teia-micélica, cujo agente causal é o fungo Rhizoctonia solani (teleomorfo: Thanatephorus cucumeris). Embora Rhizoctonia solani seja um agente causal de doença muito importante, no Brasil inexiste qualquer informação sobre as características de seus isolados...

  16. Effet comparé des poudres de Nicotiana tabacum L, Cymbopogon citratus (D.C. Stapf et de l'huile de Ricinus communis L sur la conservation des graines de Vigna unguiculata (L Walp

    Directory of Open Access Journals (Sweden)

    Gakuru, S.

    1995-01-01

    Full Text Available Compared Effect of Nicotiana tabacum L, Cymbopogon citratus (D.C. Stapf Powders and Castor Oil Ricinus communis L. on Conservation of Cowpea Vigna Unguiculata (L. Walp Grains. The effect of powder of tobacco Nicotiana tabacum L. and citronella grass Cymbopogon citratus (D.C. Stapf and castor oil Ricinus communis L. on conservation of cowpea Vigna unguiculata (L. Walp. grains was investigated in Kisangani, Zaire. After 5 months of conservation, infestation rates by bean weevil Acanthoscelides obtectus Say were 72.5 %, 74.5 %, 49.5 % and 5 % respectively for the check, the samples treated by 1 % of citronella grass and tobacco powder and 1 % of castor oil. The powder dose of 7.5 % did not give more interesting results.

  17. Genic SNP markers and legume synteny reveal candidate genes underlying QTL for Macrophomina phaseolina resistance and maturity in cowpea [Vigna unguiculata (L) Walp.

    OpenAIRE

    Ehlers Jeffrey D; Muchero Wellington; Close Timothy J; Roberts Philip A

    2011-01-01

    Abstract Background Macrophomina phaseolina is an emerging and devastating fungal pathogen that causes significant losses in crop production under high temperatures and drought stress. An increasing number of disease incidence reports highlight the wide prevalence of the pathogen around the world and its contribution toward crop yield suppression. In cowpea [Vigna unguiculata (L) Walp.], limited sources of low-level host resistance have been identified, the genetic basis of which is unknown. ...

  18. Caracterização físico-química do grândulo do amido do feijão caupi Physico-chemical characteristics of the granule of the starch of the cowpea bean

    OpenAIRE

    Salgado, S. M.; N. B. Guerra; S. A. C. Andrade; A.V.S. Livera

    2005-01-01

    O presente trabalho objetivou caracterizar quimica e fisicamente o amido de feijão caupi nos estádios de maturação em que o grão é consumido. Grãos verdes e maduros de feijão caupi (Vigna unguiculata L. Walp) foram submetidos à determinação da composição centesimal: proteína por Kjeldahl, lipídio por Soxleth, umidade a 105º, cinzas a 550ºC, fibra alimentar por método gravimétrico-enzimático, carboidratos totais por diferença, amido total, glicídios redutores e não redutores, por óxido-redução...

  19. Efectividad de cepas rizobianas nativas de sabana en Vigna unguiculata (L. Walp. cv. C4A-3

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    Juliana Mayz

    2010-12-01

    Full Text Available Título en inglés: Effectiveness of savannah native rhizobial strains in Vigna unguiculata (L. Walp. cv. C4A-3 Resumen Se estima que la población mundial se incrementará y demandará mayor cantidad de alimentos y uso de fertilizantes nitrogenados. En Venezuela, el frijol es altamente consumido y se cultiva en las sabanas orientales, cuyas características edáficas pueden afectar negativamente la población rizobiana. Estos planteamientos refuerzan la importancia de la evaluación de la flora rizobiana nativa, y enfatizan la necesidad de aumentar la explotación de la fijación biológica de nitrógeno. En este contexto, se evaluaron 6 cepas rizobianas en el cultivar C4A-3, aisladas, de frijol cv. Tejero Criollo y previamente catalogadas como efectivas (JV91, JV94 y JV101 e inefectivas (JV99, JV103, y JV104 en el cultivar TC9-6. El experimento se llevó a cabo en umbráculo por 45 días, donde además se incluyeron dos tratamientos control no inoculados. La suspensión de las cepas individualmente cultivadas se usó para inoculación. De acuerdo con la tipología de la nodulación (número de nódulos, peso total y por nódulo, tamaño y color, los valores de los parámetros de crecimiento (peso seco, altura y número de hojas del vástago y los estimados de la concentración de nitrógeno y nitrógeno total, las cepas JV91, JV99 y JV101, fueron las más efectivas en la fijación de nitrógeno. El nitrógeno total y la concentración de nitrógeno tuvieron una correlación significativa con peso seco, altura y número de hojas del vástago. Los resultados muestran la existencia de cepas efectivas en los suelos de sabana para este cultivar, y enfatizan la importancia de evaluar las cepas indígenas, antes de proceder a la inoculación con foráneas. Palabras clave: Rhizobium; frijol; fijación de nitrógeno; Venezuela. Abstract It is estimated that world-wide population will increase and demand higher amount of food and use of nitrogen

  20. Evaluation of the ionizing radiation effects of the 60Co on the physical, chemical and nutritional properties of Phaseolus vulgaris L. e Vigna unguiculata (L.) Walp beans

    International Nuclear Information System (INIS)

    The effects of 60 Co ionizing radiations in doses of 0; 0.5; 1.5; 2.5; 5.0 and 10 kGy on beans, Phaseolus vulgaris L., of the carioca variety and Vigna unguiculata (L.) Walp, of the macacar variety stored for 6 months were studied. The cooking time was established, and then the following analyses, and then the following analyses were carried out: Sensory, vitamins B1, B2 and B6 protein content, biological evaluation in rats [Food intake and Weight gain (in grams), apparent Digestibility (Dapp), apparent Net Protein Utilization (NPUapp) and apparent Biological Value (BVapp), as well as the applicability of detection methods of irradiated foodstuffs through germination tests, the analysis of DNA migration, thermoluminescence and analysis of the carbohydrates formed by radiation. Changes in the cooking time were observed for all doses. In doses up to 1 kGy, the nutritional quality of the irradiated beans were not altered. The application of the proposed detection methods of the irradiated foodstuffs allowed the detection of irradiated beans with doses as low as 0.5 kGy. (author)

  1. Alleviation of Cu and Pb rhizotoxicities in cowpea (Vigna unguiculata) as related to ion activities at root-cell plasma membrane surface.

    Science.gov (United States)

    Kopittke, Peter M; Kinraide, Thomas B; Wang, Peng; Blamey, F Pax C; Reichman, Suzie M; Menzies, Neal W

    2011-06-01

    Cations, such as Ca and Mg, are generally thought to alleviate toxicities of trace metals through site-specific competition (as incorporated in the biotic ligand model, BLM). Short-term experiments were conducted with cowpea (Vigna unguiculata L. Walp.) seedlings in simple nutrient solutions to examine the alleviation of Cu and Pb toxicities by Al, Ca, H, Mg, and Na. For Cu, the cations depolarized the plasma membrane (PM) and reduced the negativity of ψ(0)(o) (electrical potential at the outer surface of the PM) and thereby decreased {Cu(2+)}(0)(o) (activity of Cu(2+) at the outer surface of the PM). For Pb, root elongation was generally better correlated to the activity of Pb(2+) in the bulk solution than to {Pb(2+)}(0)(o). However, we propose that the addition of cations resulted in a decrease in {Pb(2+)}(0)(o) but a simultaneous increase in the rate of Pb uptake (due to an increase in the negativity of E(m,surf), the difference in potential between the inner and outer surfaces of the PM) thus offsetting the decrease in {Pb(2+)}(0)(o). In addition, Ca was found to alleviate Pb toxicity through a specific effect. Although our data do not preclude site-specific competition (as incorporated in the BLM), we suggest that electrostatic effects have an important role. PMID:21563792

  2. Assessing the mutagenic effects of gamma irradiation on Cajanus cajan (L. Huth and Vigna unguiculata (L. Walp landraces using morphological markers

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    Ogbuagu Udensi Ugorji

    2012-12-01

    Full Text Available Giving the high adaptability, heritability, genetic variability and nutritive values reported in the indigenous landraces of legumes, combined efforts should be geared towards their improvement.The present study aimed at evaluating the sensitivity of “Fiofio” Cajanus cajan (L. Huth and “Olaudi” Vigna unguiculata (L. Walp to gamma irradiation using morphological markers. Seeds of these legumes were exposed to gamma irradiation at 0, 200, 400, 600, 800 Gy from 60Co source. There was significant effect of gamma irradiation on days to 50% seedling emergence in a dosedependent fashion for “Fiofio” but it did not significantly affect the seedling emergence of “Olaudi”. Germination percentage was not affected concerning the two crops but the survival percentage was significantly reduced as the dose of exposure increased, especially for “Fiofio” variety. Growth and yield traits were increased in plants raised from seeds exposed to 200 Gy of gamma irradiation for both legumes. “Fiofio” plants raised from seeds treated with 400, 600 and 800 Gyhave died after two months, while those of “Olaudi” have presented a retarded growth. Explicitly, exposing the seeds of these legumes to 200 Gy of gamma irradiation could serve as a good springboard for theirimprovement.

  3. Polyphenolic extracts from cowpea (Vigna unguiculata) protect colonic myofibroblasts (CCD18Co cells) from lipopolysaccharide (LPS)-induced inflammation--modulation of microRNA 126.

    Science.gov (United States)

    Ojwang, Leonnard O; Banerjee, Nivedita; Noratto, Giuliana D; Angel-Morales, Gabriela; Hachibamba, Twambo; Awika, Joseph M; Mertens-Talcott, Susanne U

    2015-01-01

    Cowpea (Vigna unguiculata) is a drought tolerant crop with several agronomic advantages over other legumes. This study evaluated varieties from four major cowpea phenotypes (black, red, light brown and white) containing different phenolic profiles for their anti-inflammatory property on non-malignant colonic myofibroblasts (CCD18Co) cells challenged with an endotoxin (lipopolysaccharide, LPS). Intracellular reactive oxygen species (ROS) assay on the LPS-stimulated cells revealed antioxidative potential of black and red cowpea varieties. Real-time qRT-PCR analysis in LPS-stimulated cells revealed down-regulation of proinflammatory cytokines (IL-8, TNF-α, VCAM-1), transcription factor NF-κB and modulation of microRNA-126 (specific post-transcriptional regulator of VCAM-1) by cowpea polyphenolics. The ability of cowpea polyphenols to modulate miR-126 signaling and its target gene VCAM-1 were studied in LPS-stimulated endothelial cells transfected with a specific inhibitor of miR-126, and treated with 10 mg GAE/L black cowpea extract where the extract in part reversed the effect of the miR-126 inhibitor. This suggests that cowpea may exert their anti-inflammatory activities at least in part through induction of miR-126 that then down-regulate VCAM-1 mRNA and protein expressions. Overall, Cowpea therefore is promising as an anti-inflammatory dietary component. PMID:25300227

  4. Pathways of nitrogen assimilation in cowpea nodules studied using /sup 15/N/sub 2/ and allopurinol. [Vigna unguiculata L. Walp. cv Vita

    Energy Technology Data Exchange (ETDEWEB)

    Atkins, C.A.; Storer, P.J.; Pate, J.S.

    1988-01-01

    In the presence of 0.5 millimolar allopurinol (4-hydroxypyrazolo (3,4-d)pyrimidine), an inhibitor of NAD:xanthine oxidoreductase (EC 1.2.3.2), intact attached nodules of cowpea (vigna unguiculata L. Walp. cv Vita 3) formed (/sup 15/N)xanthine from /sup 15/N/sub 2/ at rates equivalent to those of ureide synthesis, confirming the direct assimilation of fixed nitrogen into purines. Xanthine accumulated in nodules and was exported in increasing amounts in xylem of allopurinol-treated plants. Other intermediates of purine oxidation, de novo purine synthesis, and ammonia assimilation did not increase and, over the time course of experiments (4 hours), allopurinol had no effect on nitrogenase (EC 1.87.99.2) activity. Negligible /sup 15/N -labeling of asparagine from /sup 15/N/sub 2/ was observed, suggesting that the significant pool (up to 14 micromoles per gram of nodule fresh weight) of this amide in cowpea nodules was not formed directly from fixation but may have accumulated as a consequence of phloem delivery.

  5. Cowpea (Vigna unguiculata L. Walp), a renewed multipurpose crop for a more sustainable agri-food system: nutritional advantages and constraints.

    Science.gov (United States)

    Gonçalves, Alexandre; Goufo, Piebiep; Barros, Ana; Domínguez-Perles, Raúl; Trindade, Henrique; Rosa, Eduardo A S; Ferreira, Luis; Rodrigues, Miguel

    2016-07-01

    The growing awareness of the relevance of food composition for human health has increased the interest of the inclusion of high proportions of fruits and vegetables in diets. To reach the objective of more balanced diets, an increased consumption of legumes, which constitutes a sustainable source of essential nutrients, particularly low-cost protein, is of special relevance. However, the consumption of legumes also entails some constraints that need to be addressed to avoid a deleterious impact on consumers' wellbeing and health. The value of legumes as a source of nutrients depends on a plethora of factors, including genetic characteristics, agro-climatic conditions, and postharvest management that modulate the dietary effect of edible seeds and vegetative material. Thus, more comprehensive information regarding composition, especially their nutritional and anti-nutritional compounds, digestibility, and alternative processing procedures is essential. These were the challenges to write this review, which focusses on the nutritional and anti-nutritional composition of Vigna unguiculata L. Walp, an emerging crop all over the world intended to provide a rational support for the development of valuable foods and feeds of increased commercial value. © 2016 Society of Chemical Industry. PMID:26804459

  6. Influence de différents traitements de prégermination des graines de Vigna unguiculata (L. Walp. sur les performances germinatives et la tolérance au stress hydrique

    Directory of Open Access Journals (Sweden)

    Boucelha, L.

    2015-01-01

    Full Text Available Influence of different pre-germination treatments of Vigna unguiculata (L. Walp. seeds on germination performance and water stress tolerance. Description of the subject. Priming or hardening is a pregermination treatment. This treatment consists of incorporating an osmotic seed treatment (osmopriming or a hormonal (hormopriming and/or a redehydration (hydropriming treatment. The approach allows the elimination of dormancy, homogenization (synchronization of germination, better growth, earlier flowering and a tolerance to abiotic stresses such as drought and salinity. In this kind of treatment, the seed is soaked and then dehydrated before radicle breakthrough, i.e. during the reversible phase of germination. Thus, the seed can return to its initial stage without any damage. Objectives. In this paper, we aimed to study the consequences of hydropriming and osmopriming (by PEG6000 at 10 and 30% on cowpea seeds (Vigna unguiculata, on germination performance and on the water stress tolerance of plants from these seeds. Method. Vigna unguiculata seeds were hydroprimed, hydroprimed twice or osmoprimed (with PEG6000 10 and 30%. For each treatment, germination performance (germination capacity, speed and the water stress tolerance of the plants were studied. Results. Results showed that increased hardness of the seed allowed a faster, more uniform germination and better growth of both the radicle and aerial parts. We also demonstrated that a double redehydration was more effective in improving these parameters. Conclusions. Application of these pretreatments, adapted according to the plant species, will has the capacity to improve seed germination and crop yield, as well as tolerance to water deficit.

  7. Coinoculação rizóbio e Bacillus subtilis em feijão-caupi e leucena: efeito sobre a nodulação, a fixação de N2 e o crescimento das plantas Co-inoculation rhizobia and Bacilus subtilis in cowpea and Leucaena: effects on nodulation, N2 fixation and plant growth

    OpenAIRE

    Ademir Sérgio Ferreira de Araújo; Romero Francisco Vieira Carneiro; Antônio Aécio Carvalho Bezerra; Fábio Fernando de Araújo

    2010-01-01

    O objetivo deste trabalho foi avaliar o efeito da associação entre o rizóbio e o Bacillus subtilis sobre a nodulação, a fixação de N2 e o crescimento do feijão-caupi (Vigna unguiculata) e da leucena (Leucaena leucocephala) cultivados em um Latossolo vermelho. Os tratamentos consistiram de: a) testemunha; b) fertilização com NPK; c) inoculação com rizóbio + PK; e d) inoculação com rizóbio + Bacillus subtilis + PK. Houve um aumento na nodulação do feijão-caupi com a coinoculação. A massa da par...

  8. Effet du mode de conservation de l'huile de Jatropha curcas L. sur son efficacité dans la lutte contre les principaux insectes ravageurs du niébé (Vigna unguiculata (L.) Walp. au Niger

    OpenAIRE

    Abdoul Habou, Z.; Adam, T; Mergeai, G.; Haubruge, E.; Verheggen, FJ.

    2014-01-01

    Influence of the Conservation Mode of Jatropha curcas L. oil on its Efficacy in the Control of Major Insect Pests of Cowpea (Vigna unguiculata (L. Walp) in Niger. Jatropha curcas oil has an insecticidal activity harnessed by the farmers in Niger. In this study, we compared the insecticidal activity of two batches of oil conserved during 70 days, one exposed to light and the other kept in the dark. The insecticidal efficacy was evaluated in a field with three concentrations (5, 10 and 15%) tri...

  9. Viabilidade de sementes de feijão macassar tratadas com extrato vegetal e acondicionadas em dois tipos de embalagens = Viability of Vigna unguiculata bean seeds treated with vegetable extract and conditioned in two types of packaging

    Directory of Open Access Journals (Sweden)

    Francisco de Assis Cardoso Almeida

    2009-04-01

    Full Text Available Objetivou-se com o presente trabalho estudar a perda de viabilidade das sementes de duas variedades de Vigna unguiculata, acondicionadas em embalagens de papel e recipiente metálico, armazenados em ambiente não controlado. Após a colheita das sementes, em campos preparados para esta finalidade, as mesmas foram beneficiadas manualmente, tratadas, acondicionadas e armazenadas, para que a cada dois meses fossem avaliadas quanto a sua qualidade fisiológica mediante teste de germinação, indicando a melhor capacidade armazenadora para a condição do estudo. A análise dos dados foi realizada no delineamento inteiramente casualizado, disposto em esquema fatorial 2 x 2 x 2x 6 com 4 repetições, sendo os fatores quantitativos revelados pela regressão na análise de variância. De acordo com os resultados obtidos, a viabilidade das sementes de feijão Vigna unguiculata foi afetada pelos tratamentos e condição do armazenamento, tendo ao final de 360 dias a germinação passada de 99,37 para 41,68%; a variedade Emepa foi superior a Corujinha em 63,47% e o extrato de Piper nigrum revelou-se eficiente na manutenção da viabilidade dessas sementes.The objective of this work was to study the loss of seed viability of two varieties of Vigna unguiculata, conditioned in paper andmetallic packaging, and stored without temperature and relative air humidity control. After seed harvest, in fields prepared for this purpose, the seeds were manually processed, treated, conditioned and stored; every two months, their physiological quality was evaluated using a germination test. The data analysis was carried out using an entirely randomized design, in a 2 x 2 x 2 x 6 factorial scheme with four repetitions; the quantitative factors were disclosed by the regression in the analysis of variance. Based on the results, the viability of the Vigna unguiculata bean seeds was affected by the treatments and storage condition: after 360 days, the germination rate decreased

  10. Incidencia y Distribución de Rhizoctonia solani Kühn, en el cultivo de Vigna unguiculata L. Walp. (fríjol caupí

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    Vilma López-Cruz

    2013-01-01

    Full Text Available El trabajo se realizó durante las campañas de siembra 2008-2009 y 2009-2010, en 12 localidades de la provincia de Holguín, en el cultivo de Vigna unguiculata L. Walp (fríjol caupí; con el objetivo de determinar los porcentajes de incidencia y distribución de Rhizoctonia solani Kühn, en cuatro variedades comerciales, 12 localidades y dos campañas de siembra. Los muestreos se llevaron a cabo en campos de 4ha por localidad, en 3 fases fenológicas del cultivo, aplicándose las Metodologías de Señalización y Pronóstico propuestas por el Instituto Nacional de Investigaciones de Sanidad Vegetal (INISAV, 1989. Para evaluar el patógeno se utilizó una escala de daño modificada propuesta por el Centro Internacional de Agricultura Tropical (CIAT, Colombia 1987 y las formulas de Townsend y Hauberger (1963. De los resultados obtenidos se infiere que los porcentajes de distribución y los índices de infección comenzaron a ser superiores a partir de los 30-40 días de establecido el cultivo, encontrándose sus mayores valores a los 60 días para todos los casos, las localidades que alcanzaron los mayores valores de incidencia y distribución del patógeno fueron Arroyo Seco, Boca, Cristino Naranjo y la Guanina y de las variedades evaluadas la var. Titán fue la que mostró mayor tolerancia al ataque del patógeno, seguida por la IITA- Precoz, mientras que la INIFAT-93 y la Carita tradicional fueron las más susceptibles

  11. Effect of different home-cooking methods on the bioaccessibility of zinc and iron in conventionally bred cowpea (Vigna unguiculata L. Walp consumed in Brazil

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    Elenilda J. Pereira

    2016-03-01

    Full Text Available Background: The cowpea (Vigna unguiculata L. Wap. is an excellent source of iron and zinc. However, iron from plant sources is poorly absorbed compared with iron from animal sources. Objectives: The objective of this study was to evaluate iron and zinc bioaccessibility in cowpea cultivars after processing. Methods: Zinc and iron bioaccessibilities in cowpea samples were determined based on an in vitro method involving simulated gastrointestinal digestion with suitable modifications. Results: When water-soaked beans were cooked in a regular pan, the highest percentage of bioaccessible iron obtained was 8.92%, whereas when they were cooked in a pressure cooker without previous soaking, the highest percentage was 44.33%. Also, the percentage of bioaccessible zinc was 52.78% when they were cooked in a regular pan without prior soaking. Higher percentages of bioaccessible iron were found when cooking was done in a pressure cooker compared with regular pan cooking. In all cultivars, cooking of cowpea beans in both pressure cooker and in a regular pan yielded higher percentages of bioaccessible zinc compared with availability of bioaccessible iron. Conclusions: Iron bioaccessibility values suggest that cooking in a regular pan did not have a good effect on iron availability, since the percentage of bioaccessible iron was lower than that of zinc. The determination of iron and zinc bioaccessibility makes it possible to find out the actual percentage of absorption of such minerals and allows the development of efficient strategies for low-income groups to access foods with high levels of these micronutrients.

  12. Effect of different home-cooking methods on the bioaccessibility of zinc and iron in conventionally bred cowpea (Vigna unguiculata L. Walp) consumed in Brazil

    Science.gov (United States)

    Pereira, Elenilda J.; Carvalho, Lucia M. J.; Dellamora-Ortiz, Gisela M.; Cardoso, Flávio S. N.; Carvalho, José L. V.

    2016-01-01

    Background The cowpea (Vigna unguiculata L. Wap.) is an excellent source of iron and zinc. However, iron from plant sources is poorly absorbed compared with iron from animal sources. Objectives The objective of this study was to evaluate iron and zinc bioaccessibility in cowpea cultivars after processing. Methods Zinc and iron bioaccessibilities in cowpea samples were determined based on an in vitro method involving simulated gastrointestinal digestion with suitable modifications. Results When water-soaked beans were cooked in a regular pan, the highest percentage of bioaccessible iron obtained was 8.92%, whereas when they were cooked in a pressure cooker without previous soaking, the highest percentage was 44.33%. Also, the percentage of bioaccessible zinc was 52.78% when they were cooked in a regular pan without prior soaking. Higher percentages of bioaccessible iron were found when cooking was done in a pressure cooker compared with regular pan cooking. In all cultivars, cooking of cowpea beans in both pressure cooker and in a regular pan yielded higher percentages of bioaccessible zinc compared with availability of bioaccessible iron. Conclusions Iron bioaccessibility values suggest that cooking in a regular pan did not have a good effect on iron availability, since the percentage of bioaccessible iron was lower than that of zinc. The determination of iron and zinc bioaccessibility makes it possible to find out the actual percentage of absorption of such minerals and allows the development of efficient strategies for low-income groups to access foods with high levels of these micronutrients. PMID:26945231

  13. Effect of Phosphorus Fertilizer and Spacing on Growth, Nodulation Count and Yield of Cowpea (Vigna unguiculata (L Walp in Southern Guinea Savanna Agroecological Zone, Nigeria

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    E. Ndor

    2012-07-01

    Full Text Available The experiments were conducted during 2009 and 2010 rainy season at the research and teaching farm of the college of agriculture, Lafia, Nasarawa state, Nigeria. To determine the effect of phosphorus fertilizer and spacing on growth, nodulation count and yield of cowpea (Vigna unguiculata in southern guinea savanna agroecological zone, Nigeria. The treatments consisted of three levels of phosphorus 0, 20 and 40 kg/ha and three levels of spacing: 15x40, 30x60 and 45x80 cm factorially combined to form nine treatments which were laid in a Randomized Complete Block Design (RCBD and replicated three times to form twenty seven plots. The result showed that Phosphorus fertilizer had a significant (p<0.05 effect on the entire growth and yield parameter assessed in both years. 40 kg/ha of phosphorus gave a significantly higher number of nodulation count/plant (34.95 and 32.24, number of pod/plant (20.64 and 20.24, seed weight/plant (39.56 and 37.64, pods weight/plant (51.45 and 45.31 and seed weight/ha (1.56 and 1.52 t/ha in both years. The spacing also had a significant (p<0.05 response on almost the entire growth and yield parameter assessed except on the weight of 100 seeds. Spacing of 30×60 cm did not differ significantly with 45x80 cm which gave similar result in the no. of pod/plant, seed weight/plant, pods weight/plant and seed weight (t/ha in both years.

  14. Sensitivity studies of the common bean (Vigna unguiculata) and maize (Zea mays) to different soil types from the crude oil drilling site at Kutchalli, Nigeria

    Energy Technology Data Exchange (ETDEWEB)

    Anoliefo, G.O. [Dept. of Botany, Univ. of Benin, Benin City (Nigeria); Isikhuemhen, O.S. [Dept. of Natural Resources and Environmental Design, NC Agricultural and Technical State Univ., Greensboro, NC (United States); Ohimain, E.I. [Rohi Biotechnologies Ltd., Port Harcourt (Nigeria)

    2006-02-15

    Background, aims and scope. The economic growth that Nigeria has enjoyed as a result of oil revenue has its drawback through exposure of people in the oil producing areas to environmental contamination, due largely to the increase in the movement of oil. Activities associated with oil well drilling on agricultural lands have led to serious economic losses on the communities affected. The local people in most of these communities are peasants who do not know how to react to drilling wastes or polluted fields where they have their crops. A case under study is the Kutchalli oil drilling area. Methods. Waste pit soil from drilling waste dumps in Kutchalli oil drilling area was tested whole and in combinations with 'clean' soil for their abilities to support plant growth and development in common bean (Vigna unguiculata) and maize (Zea mays). Seed germination, plant height, leaf area, biomass accumulation, respiratory activity as well as soil chemical analysis were used to access the ability of waste pit soil to support plant growth and development in the test plants. Results, discussion and conclusions. Waste pit soil completely inhibited the germination of bean and maize seeds. Waste pit soil in combinations with different proportions of Kutchalli soil gave growth (germination, height of plants, number of leaves, leaf area, etc.) values that were inferior to the control soil (Kutchalli) and the independent control soil (Monguno). Seeds planted in the test soil combinations containing waste pit soil showed significantly low respiratory activity. Waste pit soil seems to be toxic to plant growth and development. Drilling mud in combination with native Kutchalli soil significantly enhanced plant growth and development. Recommendations and outlook. The seed germination, growth and development inhibition by waste pit soil suggests its toxicity. We want to suggest the need for strict control and monitoring of waste pit soil in oil drilling sites. (orig.)

  15. Transcriptome Profiling of Two Asparagus Bean (Vigna unguiculata subsp. sesquipedalis Cultivars Differing in Chilling Tolerance under Cold Stress.

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    Huaqiang Tan

    Full Text Available Cowpea (V. unguiculata L. Walp. is an important tropical grain legume. Asparagus bean (V. unguiculata ssp. sesquipedialis is a distinctive subspecies of cowpea, which is considered one of the top ten Asian vegetables. It can be adapted to a wide range of environmental stimuli such as drought and heat. Nevertheless, it is an extremely cold-sensitive tropical species. Improvement of chilling tolerance in asparagus bean may significantly increase its production and prolong its supply. However, gene regulation and signaling pathways related to cold response in this crop remain unknown. Using Illumina sequencing technology, modification of global gene expression in response to chilling stress in two asparagus bean cultivars-"Dubai bean" and "Ningjiang-3", which are tolerant and sensitive to chilling, respectively-were investigated. More than 1.8 million clean reads were obtained from each sample. After de novo assembly, 88,869 unigenes were finally generated with a mean length of 635 bp. Of these unigenes, 41,925 (47.18% had functional annotations when aligned to public protein databases. Further, we identified 3,510 differentially expressed genes (DEGs in Dubai bean, including 2,103 up-regulated genes and 1,407 down-regulated genes. While in Ningjiang-3, we found 2,868 DEGs, 1,786 of which were increasing and the others were decreasing. 1,744 DEGs were commonly regulated in two cultivars, suggesting that some genes play fundamental roles in asparagus bean during cold stress. Functional classification of the DEGs in two cultivars using Mercator pipeline indicated that RNA, protein, signaling, stress and hormone metabolism were five major groups. In RNA group, analysis of TFs in DREB subfamily showed that ICE1-CBF3-COR cold responsive cascade may also exist in asparagus bean. Our study is the first to provide the transcriptome sequence resource for asparagus bean, which will accelerate breeding cold resistant asparagus bean varieties through genetic

  16. Transcriptome Profiling of Two Asparagus Bean (Vigna unguiculata subsp. sesquipedalis) Cultivars Differing in Chilling Tolerance under Cold Stress

    Science.gov (United States)

    Tan, Huaqiang; Huang, Haitao; Tie, Manman; Tang, Yi; Lai, Yunsong; Li, Huanxiu

    2016-01-01

    Cowpea (V. unguiculata L. Walp.) is an important tropical grain legume. Asparagus bean (V. unguiculata ssp. sesquipedialis) is a distinctive subspecies of cowpea, which is considered one of the top ten Asian vegetables. It can be adapted to a wide range of environmental stimuli such as drought and heat. Nevertheless, it is an extremely cold-sensitive tropical species. Improvement of chilling tolerance in asparagus bean may significantly increase its production and prolong its supply. However, gene regulation and signaling pathways related to cold response in this crop remain unknown. Using Illumina sequencing technology, modification of global gene expression in response to chilling stress in two asparagus bean cultivars—“Dubai bean” and “Ningjiang-3”, which are tolerant and sensitive to chilling, respectively—were investigated. More than 1.8 million clean reads were obtained from each sample. After de novo assembly, 88,869 unigenes were finally generated with a mean length of 635 bp. Of these unigenes, 41,925 (47.18%) had functional annotations when aligned to public protein databases. Further, we identified 3,510 differentially expressed genes (DEGs) in Dubai bean, including 2,103 up-regulated genes and 1,407 down-regulated genes. While in Ningjiang-3, we found 2,868 DEGs, 1,786 of which were increasing and the others were decreasing. 1,744 DEGs were commonly regulated in two cultivars, suggesting that some genes play fundamental roles in asparagus bean during cold stress. Functional classification of the DEGs in two cultivars using Mercator pipeline indicated that RNA, protein, signaling, stress and hormone metabolism were five major groups. In RNA group, analysis of TFs in DREB subfamily showed that ICE1-CBF3-COR cold responsive cascade may also exist in asparagus bean. Our study is the first to provide the transcriptome sequence resource for asparagus bean, which will accelerate breeding cold resistant asparagus bean varieties through genetic

  17. Transcriptome Profiling of Two Asparagus Bean (Vigna unguiculata subsp. sesquipedalis) Cultivars Differing in Chilling Tolerance under Cold Stress.

    Science.gov (United States)

    Tan, Huaqiang; Huang, Haitao; Tie, Manman; Tang, Yi; Lai, Yunsong; Li, Huanxiu

    2016-01-01

    Cowpea (V. unguiculata L. Walp.) is an important tropical grain legume. Asparagus bean (V. unguiculata ssp. sesquipedialis) is a distinctive subspecies of cowpea, which is considered one of the top ten Asian vegetables. It can be adapted to a wide range of environmental stimuli such as drought and heat. Nevertheless, it is an extremely cold-sensitive tropical species. Improvement of chilling tolerance in asparagus bean may significantly increase its production and prolong its supply. However, gene regulation and signaling pathways related to cold response in this crop remain unknown. Using Illumina sequencing technology, modification of global gene expression in response to chilling stress in two asparagus bean cultivars-"Dubai bean" and "Ningjiang-3", which are tolerant and sensitive to chilling, respectively-were investigated. More than 1.8 million clean reads were obtained from each sample. After de novo assembly, 88,869 unigenes were finally generated with a mean length of 635 bp. Of these unigenes, 41,925 (47.18%) had functional annotations when aligned to public protein databases. Further, we identified 3,510 differentially expressed genes (DEGs) in Dubai bean, including 2,103 up-regulated genes and 1,407 down-regulated genes. While in Ningjiang-3, we found 2,868 DEGs, 1,786 of which were increasing and the others were decreasing. 1,744 DEGs were commonly regulated in two cultivars, suggesting that some genes play fundamental roles in asparagus bean during cold stress. Functional classification of the DEGs in two cultivars using Mercator pipeline indicated that RNA, protein, signaling, stress and hormone metabolism were five major groups. In RNA group, analysis of TFs in DREB subfamily showed that ICE1-CBF3-COR cold responsive cascade may also exist in asparagus bean. Our study is the first to provide the transcriptome sequence resource for asparagus bean, which will accelerate breeding cold resistant asparagus bean varieties through genetic engineering, and

  18. Effet du mode de conservation de l'huile de Jatropha curcas L. sur son efficacité dans la lutte contre les principaux insectes ravageurs du niébé (Vigna unguiculata (L. Walp. au Niger

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    Abdoul Habou, Z.

    2014-01-01

    Full Text Available Influence of the Conservation Mode of Jatropha curcas L. oil on its Efficacy in the Control of Major Insect Pests of Cowpea (Vigna unguiculata (L. Walp in Niger. Jatropha curcas oil has an insecticidal activity harnessed by the farmers in Niger. In this study, we compared the insecticidal activity of two batches of oil conserved during 70 days, one exposed to light and the other kept in the dark. The insecticidal efficacy was evaluated in a field with three concentrations (5, 10 and 15% trial on the main pests of Cowpea (Vigna unguiculata (L. Walp and in a laboratory test on Megalurothrips sjostedti Trybon (Thysanoptera: Thripidae with different concentrations of crude oil (50; 100; 150 and 200 µl. No difference in insecticidal effect was found between the two modes of oil conservation, both in the laboratory and in the field. In the field, regardless of the mode of conservation, the concentrations of 10% of J. curcas oil enables a reduction of over than 80% of thrips, aphids, and bugs compared to the control. Its increased seeds yield more than 50%. The concentration of 15% gives an insecticidal effect comparable to that of the reference treatment (deltaméthrine but induces phytotoxicity symptoms on the leaves of Cowpea.

  19. Comportamento produtivo de caupi em regimes irrigado e de sequeiro em Petrolina e Juazeiro

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    SANTOS CARLOS ANTÔNIO FERNANDES

    2000-01-01

    Full Text Available O caupi (Vigna unguiculata (L. Walp. é a cultura de grãos mais importante da região Semi-Árida brasileira. O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade produtiva de 18 genótipos de caupi em regimes irrigado e de sequeiro, em quatro anos (1995 a 1998, nos Municípios de Petrolina, PE, e Juazeiro, BA. Os genótipos compuseram dois experimentos repetidos cinco vezes em delineamento de blocos casualizados, com quatro repetições. A produção de grãos foi corrigida por covariância no estande ideal de plantas e submetida a análises estatísticas. A presença de variações na fertilidade do solo, no manejo e no quadro pluviométrico, alterou o comportamento produtivo dos genótipos (P<0,01. O genótipo Balinha, selecionado e mantido por pequenos produtores, produziu 1.779 kg/ha em áreas irrigadas, comportamento, este, superior ou similar ao de cultivares das instituições de pesquisa. Em regime de sequeiro, os resultados indicam genótipos superiores, como a cultivar EPACE 10, com 1.343 kg/ha e a linhagem TE 901781F, com 1.176 kg/ha. A cultivar EPACE 11 apresentou bom comportamento produtivo, tanto em regime de sequeiro como em regime irrigado, com 1.497 kg/ha. Esses resultados indicam a necessidade do desenvolvimento de genótipos de caupi específicos para diferentes ambientes, com ênfase especial para áreas irrigadas.

  20. Bioactive Properties of Phaseolus lunatus (Lima Bean) and Vigna unguiculata (Cowpea) Hydrolyzates Incorporated into Pasta. Residual Activity after Pasta Cooking.

    Science.gov (United States)

    Drago, Silvina R; Franco-Miranda, Hanai; Cian, Raúl E; Betancur-Ancona, David; Chel-Guerrero, Luis

    2016-09-01

    The aims of the study were to study the inclusion of P. lunatus (PLH) and V. unguiculata (VUH) protein hydrolyzates with bioactive properties into a pasta-extruded product and determine residual activity after extrusion or pasta cooking. Both protein hydrolyzates showed angiotensin-converting enzyme inhibition (ACEI) and antioxidant activity (TEAC). PLH showed higher ACEI but lower TEAC than VUH (97.19 ± 0.23 vs. 91.95 ± 0.29 % and 244.7 ± 3.4 vs. 293.7 ± 3.3 μmol Trolox/g, respectively). They were included at 5 or 10 % into wheat pasta. Control pasta had the lowest ACEI activity or TEAC (22.01 ± 0.76 % or 14.14 ± 1.28 μmol Trolox/g, respectively). Higher activity remained in pasta with PLH than VUH after extrusion, and higher the level of addition, higher the ACEI was. Pasta had practically the same ACEI activity after cooking, thus active compounds were not lost by temperature or lixiviation. Regarding TEAC, higher activity remained in pasta with 10 % VUH (31.84 ± 0.17 μmol Trolox/g). Other samples with hydrolyzates had the same activity. After cooking, pasta with hydrolyzates had higher TEAC values than control, but these were not modified by the level of incorporation. Moreover, the profile changed because pasta with PLH had the highest TEAC values (21.39 ± 0.01 and 20.34 ± 0.15 for 5 or 10 % hydrolyzates, respectively). Cooking decreased this activity (~ 20 %), for all samples. Although a certain loss of antioxidant activity was observed, pasta could be a good vehicle for bioactive compounds becoming a functional food. PMID:27422785

  1. Evaluation of the ionizing radiation effects of the {sup 60}Co on the physical, chemical and nutritional properties of Phaseolus vulgaris L. e Vigna unguiculata (L.) Walp beans; Avaliacao dos efeitos da radiacao ionizante de {sup 60}Co em propriedades fisicas, quimicas e nutricionais dos feijoes Phaseolus vulgaris L. e Vigna unguiculata (L.) Walp

    Energy Technology Data Exchange (ETDEWEB)

    Villavicencio, Anna Lucia Casanas Haasis

    1998-07-01

    The effects of {sup 60} Co ionizing radiations in doses of 0; 0.5; 1.5; 2.5; 5.0 and 10 kGy on beans, Phaseolus vulgaris L., of the carioca variety and Vigna unguiculata (L.) Walp, of the macacar variety stored for 6 months were studied. The cooking time was established, and then the following analyses were carried out: Sensory, vitamins B{sub 1}, B{sub 2} and B{sub 6} protein content, biological evaluation in rats (Food intake and Weight gain (in grams)), apparent Digestibility (Dapp), apparent Net Protein Utilization (NPUapp) and apparent Biological Value (BVapp), as well as the applicability of detection methods of irradiated foodstuffs through germination tests, the analysis of DNA migration, thermoluminescence and analysis of the carbohydrates formed by radiation. Changes in the cooking time were observed for all doses. In doses up to 1 kGy, the nutritional quality of the irradiated beans were not altered. The application of the proposed detection methods of the irradiated foodstuffs allowed the detection of irradiated beans with doses as low as 0.5 kGy. (author)

  2. Description du système racinaire de trois espèces fourragères en zone soudano-sahélienne : Andropogon gayanus, Vigna unguiculata et Stylosanthes hamata

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    Koné D.

    1998-01-01

    Full Text Available Description of root systems of three fodder crops in the Soudano-Sahelian area: Andropogon gayanus, Vigna unguiculata and Stylosanthes hamata. Root systems of fodder crops (Andropogon gayanus, Vigna unguiculata and Stylosanthes hamata were studied at two Research Stations in Mali in 1992, using soil monoliths. In this method, roots are studied throughout the soil profile in cubical compartments of 1 dm3. Root biomass production of A. gayanus planted in 1951 was 4 t.ha-1 against 5 t.ha-1 when planted in 1991. Above-ground biomass was 12 and 8 t.ha-1, respectively. The majority (90% of the root biomass was concentrated in the upper 60 cm of the soil profile even if the root depth reached 180 cm. Root biomass decreased with depth following a negative exponential curve, but root length density decreased to a lesser extent, resulting in increasing specific root length (root length per unit of root biomass with depth. Root biomass of V. unguiculata was 1,118 kg.ha-1 without phosphorus fertilization and 2,922 kg.ha-1 with Pfertilization. The effect of Pon above ground biomass was negligible, and no reduction of specific root length with depth was observed. Root biomass production by S. hamata hardly responded to P fertilization: 3,596 kg.ha-1 without P and 4,161 kg.ha-1 with non-limiting P-supply; above-ground biomass was 8,360 and 10,680 kg.ha-1 respectively. Root length density was relatively high for the whole root profile and specific root length increased from 35 m.g-1 for the 0–20 cm layer to 100 m.g-1 for the 130–140 cm layer, allowing S. hamata to use water and nutrients efficiently throughout the whole profile.

  3. Genic SNP markers and legume synteny reveal candidate genes underlying QTL for Macrophomina phaseolina resistance and maturity in cowpea [Vigna unguiculata (L Walp.

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    Ehlers Jeffrey D

    2011-01-01

    Full Text Available Abstract Background Macrophomina phaseolina is an emerging and devastating fungal pathogen that causes significant losses in crop production under high temperatures and drought stress. An increasing number of disease incidence reports highlight the wide prevalence of the pathogen around the world and its contribution toward crop yield suppression. In cowpea [Vigna unguiculata (L Walp.], limited sources of low-level host resistance have been identified, the genetic basis of which is unknown. In this study we report on the identification of strong sources of host resistance to M. phaseolina and the genetic mapping of putative resistance loci on a cowpea genetic map comprised of gene-derived single nucleotide polymorphisms (SNPs and amplified fragment length polymorphisms (AFLPs. Results Nine quantitative trait loci (QTLs, accounting for between 6.1 and 40.0% of the phenotypic variance (R2, were identified using plant mortality data taken over three years in field experiments and disease severity scores taken from two greenhouse experiments. Based on annotated genic SNPs as well as synteny with soybean (Glycine max and Medicago truncatula, candidate resistance genes were found within mapped QTL intervals. QTL Mac-2 explained the largest percent R2 and was identified in three field and one greenhouse experiments where the QTL peak co-located with a SNP marker derived from a pectin esterase inhibitor encoding gene. Maturity effects on the expression of resistance were indicated by the co-location of Mac-6 and Mac-7 QTLs with maturity-related senescence QTLs Mat-2 and Mat-1, respectively. Homologs of the ELF4 and FLK flowering genes were found in corresponding syntenic soybean regions. Only three Macrophomina resistance QTLs co-located with delayed drought-induced premature senescence QTLs previously mapped in the same population, suggesting that largely different genetic mechanisms mediate cowpea response to drought stress and Macrophomina infection

  4. Preservation of Cowpea (Vigna unguiculata Seeds: Incidence of Ethanolic Extract from Balanites aegyptiaca, Melia azedarach and Ocimum gratissimum Leaves on Callosobruchus maculatus (Coleptera: Bruchidae

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    Ange-Patrice Takoudjou Miafo

    2014-03-01

    Full Text Available This study aims to evaluate the effect of ethanolic extracts of Balanites aegyptiaca, Melia azedarach and Ocimum gratissimum leaves as bioinsecticide in the preservation of cowpea seeds (Vigna unguiculata against the pest Callosobruchus maculatus. The extracts were obtained by maceration of leaves powdersin ethanol (95%. These extracts were then used to achieve anti-insecticides tests in jars at doses of 10, 15, 25 and 50% compared to a reference compound (Stargrain. The weevils rearing and some biological tests were conducted in laboratory conditions at a temperature of 29.1°C and a relative humidity of 74%. The results showed that these extracts have anti-oviposition activity and ovicidal dose-dependent. Doses 25 and 50% of Melia azedarach and Ocimum gratissimum have completely inhibited the spawning activity of C. maculatus 24 h after treatment. There was significant difference (p<0.05 between oviposition due to the positive control (Stargrain and that due to dose 50% of the three extracts. Compared to the negative control (ethanol 95%, all these plant extracts have significantly reduced (p<0.05 oviposition of C. maculatus female (38 eggs per 100 seeds after 4 days. The dose 10% of B. aegyptiaca and 50% of O. gratissimum showed no weevil emergency. It have been also noticed a reduction in seeds depreciation and rate attack in all the treated settings compared to the control. So the rate attack and the mass loss were proportional to the doses of B. aegyptiaca leaves extract but conversely proportional to doses of Melia azedarach and O. gratissimum leaves extracts. No depreciation of seeds was recorded at doses 10 and 15% of B. aegyptiaca and 50% of O. gratissimum. The different treatments did not affect the germination of seeds; the highest germination rate (93.67% was recorded with seeds treated with the dose 50% of O. gratissimum against only 65% with those treated with the positive control. These ethanolic extracts have shown insecticidal

  5. Adaptabilidade e estabilidade da produtividade de grãos de genótipos de caupi enramador de tegumento mulato

    OpenAIRE

    Freire Filho Francisco Rodrigues; Ribeiro Valdenir Queiroz; Rocha Maurisrael de Moura; Lopes Ângela Celis de Almeida

    2003-01-01

    O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade da produtividade de grãos de 16 genótipos de feijão caupi (Vigna unguiculata (L.) Walp.) utilizando o modelo de efeitos aditivos principais e interação multiplicativa. Os ensaios foram realizados em nove ambientes, locais e anos, da região Meio-Norte do Brasil, Estados do Piauí (PI) e Maranhão (MA), no período de 1999 a 2001. Os efeitos de ambientes e interação genótipos x ambientes, e os dois primeiros eixos da análise d...

  6. Interferência de plantas daninhas na cultura do feijão-caupi Weed interference in cowpea

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    F.C.L. Freitas

    2009-06-01

    Full Text Available Objetivou-se com este trabalho determinar os períodos de interferência das plantas daninhas na cultura do feijão-caupi (Vigna unguiculata. A semeadura do feijão-caupi cultivar BR 16 foi realizada em julho de 2007, no sistema de plantio convencional. O delineamento experimental foi em blocos casualizados, com os tratamentos constituídos de períodos de controle ou convivência das plantas daninhas com a cultura. No primeiro grupo, a cultura permaneceu livre da interferência das plantas daninhas, por meio de capinas, nos períodos de: 0-09, 0-18, 0-27, 0-36, 0-45 e 0-60 (colheita. No segundo grupo, a cultura permaneceu sob a interferência desde a emergência até os mesmos períodos descritos anteriormente. O período crítico de prevenção à interferência (PCPI foi de 11 a 35 dias após a emergência da cultura. A interferência das plantas daninhas reduziu o estande final, o número de vagens por planta e o rendimento de grãos do feijão-caupi em até 90%.This work aimed to determine the periods of weed interference in cowpea (Vigna unguiculata, sown under the conventional system in July 2007. The experiment was arranged in randomized blocks, with the treatments consisting of periods of control or intercropping of the weeds with the crop. In the first group, the bean crop remained free of weed interference in the periods 0-09, 0-18, 0-27, 0-36, 0-45 and 0-60 (harvest. .In the second group, the bean crop remained under interference from the time of emergence up to the same periods previously described. The critical period of weed interference prevention (CPIP was from 11 to 35 days after crop emergence. Weed interference reduced the final stand, number of pods per plant, and grain yield up to 90%.

  7. Effet du mode de conservation d’huile de Jatropha curcas L. sur son efficacité dans la lutte contre les principaux insectes ravageurs du niébé (Vigna unguiculata (L.) Walp. au Niger

    OpenAIRE

    Abdoul Habou, Zakari; Toudou, Adam; Haubruge, Eric; Mergeai, Guy; Verheggen, François

    2014-01-01

    L'huile de Jatropha curcas possède une activité insecticide mise à profit par les agriculteurs nigériens. Dans cette étude, nous avons comparé l'activité insecticide de deux lots d'huile conservés pendant 70 jours, l'un exposé à la lumière et l'autre conservée à l'obscurité. L’effet insecticide a été évalué dans un essai au champ avec trois concentrations (5, 10 et 15%) sur les principaux ravageurs du niébé (Vigna unguiculata (L.) Walp) et au laboratoire sur Megalurothrips sjostedti Trybon (T...

  8. Cowpea [Vigna unguiculata (L.) Walp].

    Science.gov (United States)

    Behura, Ratikanta; Kumar, Sanjeev; Saha, Bedabrata; Panda, Manasa Kumar; Dey, Mohitosh; Sadhukhan, Ayan; Mishra, Sagarika; Alam, Shamsher; Sahoo, Debee Prasad; Sugla, Twinkle; Sahoo, Lingaraj

    2015-01-01

    Agrobacterium tumefaciens-mediated transformation is an efficient method for incorporating genes and recovering stable transgenic plants in cowpea because this method offers several advantages such as the defined integration of transgenes, potentially low copy number, and preferential integration into transcriptional active regions of the chromosome. Cotyledonary node explants of cowpea present an attractive target for T-DNA delivery followed by regeneration of shoots via axillary proliferation without involvement of a de novo regeneration pathway. In this chapter, we describe a detailed protocol for Agrobacterium-mediated transformation of the cowpea variety Pusa Komal. The seedling cotyledonary node explants are used for cocultivation with an Agrobacterium strain EHA105 harboring standard binary vector, pCAMBIA2301 or pNOV2819, and putative transformed plants are selected using aminoglycoside antibiotic or mannose as sole carbon source, respectively. The entire process includes explant infection to transgenic seed generation in greenhouse. PMID:25300846

  9. Rôle de l'intensité lumineuse sur les capacités parasitaires d'Eupelmus orientalis Crawford et d'Eupelmus vuilleti Crawford, parasitoïdes des Bruchidae ravageurs de graines de niébé (Vigna unguiculata Walp.)

    OpenAIRE

    Ndoutoume-Ndong A.; Rojas-Rousse D.

    2008-01-01

    Role of light intensity on parasitic capacities of Eupelmus orientalis Crawford and Eupelmus vuilleti Crawford, parasitoids of Bruchidae pests of cowpea (Vigna unguiculata Walp.) seeds. In tropical Africa, Callosobruchus maculatus Fabricius is a cowpea pest. After the harvest, the disappearance of one of C. maculatus parasitoids (Eupelmus orientalis Crawford) limits the duration of stocks conservation. In this study, we used an experimental model imitating the traditional african granaries ta...

  10. Características de dossel e de rendimento em feijão-caupi ereto em diferentes densidades populacionais Canopy and yield characteristics of a bunch-type cowpea under different population densities

    OpenAIRE

    Antônio Aécio Carvalho Bezerra; Francisco José Alves Fernandes Távora; Francisco Rodrigues Freire Filho; Valdenir Queiroz Ribeiro

    2009-01-01

    O objetivo deste trabalho foi avaliar os efeitos de diferentes densidades populacionais sobre as características morfológicas e de rendimento de grãos, numa linhagem moderna de feijão-caupi [Vigna unguiculata (L.) Walp.]. O experimento foi conduzido em 2002, em delineamento de blocos ao acaso, no esquema fatorial 3x5, com três espaçamentos entre fileiras (0,4, 0,5 e 0,6 m) e cinco populações de plantas (10(5), 2x10(5), 3x10(5), 4x10(5) e 5x10(5) plantas ha-1), com quatro repetições. Não houve...

  11. Evapotranspiration of caupi beans culture in the Zona da Mata of Pernambuco State, Brazil; Evapotranspiracao da cultura do feijao caupi na zona da mata de Pernambuco

    Energy Technology Data Exchange (ETDEWEB)

    Bernardo, Ana Lucia; Antonino, Antonio Celso Dantas; Dall' Olio, Attilio [Pernambuco Univ., Recife, PE (Brazil). Dept. de Energia Nuclear; Carneiro, Clemente Jose Gusmao [Minas Gerais Univ., Belo Horizonte, MG (Brazil). Dept. de Engenharia Nuclear

    1996-07-01

    A water balance experiment was carried out in a red-yellow podzolic soil of the Northern Zona da Mata region, in the State of Pernambuco, Brazil. Six 11 m x 3m plots were planted with the IPA-206 variety of caupi beans (Vigna unguiculata (L.) Walp), which was genetically modified at the IPA Research Center in order to improve its resistance to water stress. The experiments were performed in two different periods of the year, so that the influence of the amount of rainfall on the crop yield could be evaluated. Stored water and water potential gradient at the 0-90 cm depth layer, were measured through the use of neutron probes and mercury manometers, respectively. The dry season results a water stress throughout the growing cycle, resulting in a low yield (548 Kg/ha). In contrast, the large amount of rainfall that occurred during the wet season, was sufficient to avoid water stress to the plant root system, leading to a significant increase in the crop yield, (1014 kg/ha). The evapotranspiration component has been estimated as 3,57 mm/day and 4,07 mm/day, respectively. (author)

  12. Coinoculação rizóbio e Bacillus subtilis em feijão-caupi e leucena: efeito sobre a nodulação, a fixação de N2 e o crescimento das plantas Co-inoculation rhizobia and Bacilus subtilis in cowpea and Leucaena: effects on nodulation, N2 fixation and plant growth

    Directory of Open Access Journals (Sweden)

    Ademir Sérgio Ferreira de Araújo

    2010-02-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito da associação entre o rizóbio e o Bacillus subtilis sobre a nodulação, a fixação de N2 e o crescimento do feijão-caupi (Vigna unguiculata e da leucena (Leucaena leucocephala cultivados em um Latossolo vermelho. Os tratamentos consistiram de: a testemunha; b fertilização com NPK; c inoculação com rizóbio + PK; e d inoculação com rizóbio + Bacillus subtilis + PK. Houve um aumento na nodulação do feijão-caupi com a coinoculação. A massa da parte aérea seca, o acúmulo de N e a leitura da clorofila em feijão-caupi foram maiores nos tratamentos fertilizados (NPK e no tratamento coinoculado. No caso da leucena, não houve diferenças entre os tratamentos NPK, inoculado e coinoculado. As massas das raízes secas do feijão-caupi e leucena aumentaram com a coinoculação. A coinoculação rizóbio e Bacillus subtilis favoreceu o aumento na nodulação em feijão-caupi e tem potencial para aumentar a fixação biológica do N2 e o crescimento das plantas.This research aimed to evaluate co-inoculation of Bradyrhizobium and Bacillus subtilis on nodulation, N2 fixation and growth of cowpea (Vigna unguiculata and leucaena (Leucaena leucocephala grown in a red Oxisol. Treatments consisted by: a control; b NPK; c inoculation with Bradyrhizobium + PK; d co-inoculation Bradyrhizobium + Bacillus subtilis + PK. There was an increase in nodulation of cowpea with co-inoculation. The shoot dry weight, N accumulation and chlorophyll were higher in both co-inoculated and fertilized (NPK treatments. For leucaena, there were not differences between NPK, inoculated and co-inoculated treatments. The dry weight roots of cowpea and leucaena increased with co-inoculation. The co-inoculation Bradyrhizobium and Bacillus subtilis favored the increase in nodulation of cowpea and it has potential to increase biological N2 fixation and plant growth.

  13. Diversidade genética de isolados de Rhizoctonia solani coletados em feijão-caupi no Estado de Roraima Genetic diversity of Rhizoctonia solani isolates collected from Cowpea in the State of Roraima

    Directory of Open Access Journals (Sweden)

    Aloísio Sartorato

    2006-06-01

    Full Text Available O feijão-caupi (Vigna unguiculata é uma das principais fontes de proteína para a população de baixa renda, principalmente nas Regiões Norte e Nordeste do Brasil. Esta leguminosa é suscetível a várias doenças incluindo a mela ou murcha-da-teia-micélica, cujo agente causal é o fungo Rhizoctonia solani (teleomorfo: Thanatephorus cucumeris. Embora Rhizoctonia solani seja um agente causal de doença muito importante, no Brasil inexiste qualquer informação sobre as características de seus isolados associados ao feijão-caupi. O objetivo do presente estudo foi avaliar, utilizando-se das técnicas Random Amplified Polymorphic DNA (RAPD e RFLP-ITS (Internal Transcribed Spacer, a diversidade genética de isolados de R. solani coletados de plantas de feijão-caupi oriundas da região de cerrado e de mata do Estado de Roraima. Pelos resultados obtidos pode-se concluir que existe diversidade genética em R.. solani coletada de feijão-caupi e que os dois métodos moleculares utilizados foram eficientes em avaliar a divergência genética deste patógeno.Cowpea (Vigna unguiculata is one of the most important sources of protein for people with low incomes in Northern and Northeastern Brazil. Cowpea is susceptible to several diseases, including web blight caused by the fungus Rhizoctonia solani (teleomorph Thanatephorus cucumeris. Although R. solani is a very important disease agent, in Brazil there is no information on isolate characteristics when this fungus is associated with cowpea. The objective of this study was to evaluate, using Random Amplified Polymorphic DNA (RAPD and RFLP-ITS (Internal Transcribed Spacer techniques, the genetic diversity of R. solani isolates collected in the State of Roraima from cowpea cultivated under 'savannah' and 'forest' ecosystems. From the results it was possible to demonstrate genetic diversity among R. solani isolates and to prove that both molecular techniques used were efficient in evaluating it.

  14. Fotossíntese e acúmulo de solutos em feijoeiro caupi submetido à salinidade

    Directory of Open Access Journals (Sweden)

    Rogéria Pereira Souza

    2011-06-01

    Full Text Available O objetivo deste trabalho foi determinar as respostas fotossintéticas e a acumulação de carboidratos, íons salinos e prolina em feijoeiro caupi (Vigna unguiculata submetido à salinidade. As plantas foram submetidas à quatro tratamentos, dos 28 aos 35 dias de idade: 0, 50, 100 e 200 mmol L-1 de NaCl. Avaliaramse as trocas gasosas, a emissão de fluorescência pela clorofila a, o potencial hídrico foliar, e as concentrações de carboidratos, Na+, Cl- e prolina nas folhas. Os tratamentos não tiveram efeito sobre a eficiência quântica potencial do fotossistema II, mas causaram leve diminuição na eficiência quântica efetiva e maior dissipação do excesso de energia de excitação por processos não fotoquímicos. As concentrações foliares de amido diminuíram, e as de sacarose e prolina aumentaram nas maiores concentrações de NaCl. Ocorreu exclusão do Na+ e acúmulo do Cl- nas folhas, e as relações hídricas das folhas foram pouco afetadas, exceto no tratamento mais severo. O acúmulo de Cl- esteve envolvido na redução da assimilação de CO2, decorrente da queda na condutância estomática e na eficiência de carboxilação da Rubisco. O feijoeiro caupi apresenta características fisiológicas que favorecem a manutenção da atividade fotossintética sob curta exposição à salinidade.

  15. Variabilidade genética em acessos de caupi analisada por meio de marcadores RAPD Cowpea genetic variability analyzed by RAPD markers

    Directory of Open Access Journals (Sweden)

    Gustavo Ribeiro Xavier

    2005-04-01

    Full Text Available O conhecimento da variabilidade genética e da relação entre diferentes acessos de caupi é importante para maximizar o uso dos recursos genéticos disponíveis. Esse trabalho teve como objetivo avaliar a variabilidade genética em 45 acessos de caupi (Vigna unguiculata (L. Walp. oriundos do Brasil, EUA e Nigéria, por meio de marcadores RAPD. Foram encontrados 8 iniciadores polimórficos e um total de 48 bandas informativas. De acordo com os perfis polimórficos obtidos, foi observada a formação de quatro grupos genotípicos. Houve uma tendência de agrupamento em razão da origem dos acessos. A maioria dos acessos de variedades locais brasileiras pertence apenas a um grupo, o que sugere uma limitação da base genética. Vale ressaltar que nesse grupo não estavam presentes acessos da Nigéria considerados portadores de características agronômicas superiores, como, por exemplo, alta produtividade. RAPD é uma ferramenta eficiente, capaz de auxiliar a seleção de genótipos de caupi adaptados às diferentes condições edafo-climáticas brasileiras, com vistas ao aumento da produtividade e melhoria de outras características que atendam aos interesses regionais específicos.The knowledge on genetic variability and the relationship among different cowpea accesses is important to maximize resource use represented by available cowpea genotypes. The objective of this work was to determine the genetic variability among 45 cowpea (Vigna unguiculata (L. Walp. accesses from Brazil, USA and Niger, characterized by RAPD (Random Amplified Polymorphic DNA markers. Eight polymorphic primers were identified, comprehending a total of 48 informative bands. Based on the obtained polymorphic profiles, four major clusters were formed. Clustering was mainly influenced by the genotype origin. Most accesses from Brazilian landraces belong to just one cluster, suggesting a limited genetic basis. It is worth noting that none of the genotypes from Niger

  16. EFFECT OF PHOSPHORUS AND PLANT DENSITY ON THE YIELD COMPONENTS OF COW-PEA (Vigna unguiculata L. Walp: MORFOLOGICAL CHARACTERISTICS EFEITO DO FÓSFORO E DA DENSIDADE DE POPULAÇÃO SOBRE OS COMPONENTES DO RENDIMENTO DO FEIJÃO-DE-CORDA (Vigna unguiculata L. Walp: CARACTERÍSTICAS MORFOLÓGICAS

    Directory of Open Access Journals (Sweden)

    Benedito Carlos Lemos de Carvalho

    2007-09-01

    Full Text Available

    A field experiment was carried out on a distrophic Red Yellow Latosol Text, in the State of Bahia, Brazil, to evaluate the effects of population densities and levels of phosphorous dressing on some morphological characteristics of cow-pea (Vigna unguiculata L Walp, Cv “Tv x 1836-013J”, with a determinate growing habit. Population densities of 40, 80, 160 and 320 thousands of plants per hectare and phosphorus levels at 0, 40, 80 and 160 kg P205 per hectare were applied. Early and late flowering measurements were taken for number of knots on stems and sprouts, foliar area, foliar area index and dry matter production per plant. At harvest date, were taken for number of knots on stems and sprouts. From the observations made at early flowering, only foliar index was affected by plant density. An increment of about 531% was observed on foliar area index by increasing plant density from 40.000 to 320.000 plants per hectare. Data collected at late flowering showed a significant effect of plant density on the number of knots per sprout, total number of knots per plant and foliar area, that diminished with increasing plant density. Phosphorus levels had a significant and positive effect on those variables. However, increasing plant density caused a significant reduction on total dry matter yield per plant and a significant increase on foliar index. At harvest, a significant and negative effect of plant density was observed on the number of stem knots, number of sprout knots and total number of knots per plant, with increasing plant densities for 40.000 to 320.000 plants per hectare.

    Foi conduzido um experimento em Cruz das Almas, Bahia, em solo do tipo latossolo Vermelho Amarelo Àlico Textural, onde foi estudado o efeito das densidades de população (DP de 40.000, 80.000, 160.000 e 320.000 plantas/ha e das doses de f

  17. Inter-relação entre caracteres de caupi de porte ereto e crescimento determinado

    Directory of Open Access Journals (Sweden)

    Bezerra Antonio Aécio de Carvalho

    2001-01-01

    Full Text Available Foram estudados dez caracteres em 32 genótipos de caupi [Vigna unguiculata (L.Walp.], com o objetivo de avaliar o grau de associação existente entre o rendimento de grãos e seus componentes. Oensaio foi conduzido no Campo Experimental da Embrapa-Centro de Pesquisa Agropecuária do Meio-Norte, em Teresina, PI. Utilizou-se o delineamento experimental de blocos casualizados, com seis repetições. Os dados foram coletados nas duas fileiras centrais, subtraídas das duas primeiras covas em cada extremidade. A floração inicial e o peso de 100 grãos apresentaram, com rendimento de grãos, as maiores correlações genéticas positivas e os maiores efeitos diretos em sentido favorável à seleção, e foram os caracteres mais importantes para o processo de seleção indireta. A seleção, praticada nos caracteres ângulo de inserção dos ramos laterais e número de grãos por vagem, não teve influência direta significativa sobre o rendimento de grãos.

  18. Evapotranspiration of caupi beans culture in the Zona da Mata of Pernambuco State, Brazil

    International Nuclear Information System (INIS)

    A water balance experiment was carried out in a red-yellow podzolic soil of the Northern Zona da Mata region, in the State of Pernambuco, Brazil. Six 11 m x 3m plots were planted with the IPA-206 variety of caupi beans (Vigna unguiculata (L.) Walp), which was genetically modified at the IPA Research Center in order to improve its resistance to water stress. The experiments were performed in two different periods of the year, so that the influence of the amount of rainfall on the crop yield could be evaluated. Stored water and water potential gradient at the 0-90 cm depth layer, were measured through the use of neutron probes and mercury manometers, respectively. The dry season results a water stress throughout the growing cycle, resulting in a low yield (548 Kg/ha). In contrast, the large amount of rainfall that occurred during the wet season, was sufficient to avoid water stress to the plant root system, leading to a significant increase in the crop yield, (1014 kg/ha). The evapotranspiration component has been estimated as 3,57 mm/day and 4,07 mm/day, respectively. (author)

  19. Redes neurais artificiais para identificar genótipos de feijão-caupi semiprostrado com alta adaptabilidade e estabilidade fenotípicas

    Directory of Open Access Journals (Sweden)

    Paulo Eduardo Teodoro

    2015-11-01

    Full Text Available Resumo: O objetivo deste trabalho foi verificar a concordância entre as redes neurais artificiais (RNAs e o método de Eberhart & Russel na identificação de genótipos de feijão-caupi (Vigna unguiculata com alta adaptabilidade e estabilidade fenotípicas. Utilizou-se o delineamento experimental de blocos ao acaso com quatro repetições. Os tratamentos consistiram de 18 linhagens experimentais e duas cultivares de feijão-caupi. Foram conduzidos quatro ensaios de valor de cultivo e uso nos municípios de Aquidauana, Chapadão do Sul e Dourados, no estado do Mato Grosso do Sul. Os dados de produtividade de grãos foram submetidos às análises de variância individual e conjunta. Em seguida, os dados foram submetidos às análises de adaptabilidade e estabilidade por meio dos métodos de Eberhart & Russell e de RNAs. Houve elevada concordância entre os métodos avaliados quanto à discriminação da adaptabilidade fenotípica dos genótipos de feijão-caupi semiprostrado, o que indica que as RNAs podem ser utilizadas em programas de melhoramento genético. Em ambos os métodos avaliados, os genótipos BRS Xiquexique, TE97-304G-12 e MNC99-542F-5 são recomendados para ambientes desfavoráveis, gerais e favoráveis, respectivamente, por apresentarem produtividade de grãos acima da média geral dos ambientes e alta estabilidade fenotípica.

  20. Número de repetições para avaliação de caracteres em genótipos de feijão-caupi

    Directory of Open Access Journals (Sweden)

    Francisco Eduardo Torres

    2015-06-01

    Full Text Available O objetivo deste trabalho foi determinar o número de medições (repetições necessário para avaliar caracteres de genótipos de feijão-caupi (Vigna unguiculata. Vinte genótipos de feijão-caupi de porte ereto e vinte de porte semiprostrado foram avaliados no Estado do Mato Grosso do Sul, em seis e quatro ensaios, respectivamente. Os dez ensaios foram conduzidos no delineamento blocos ao acaso, com quatro repetições. Foram mensurados os caracteres comprimento de vagem, massa de vagem, massa de grãos por vagem, número de grãos por vagem, massa de cem grãos e produtividade de grãos. Foram verificados os pressupostos do modelo matemático, realizada a análise de variância, estimado o coeficiente de repetibilidade e calculado o número de repetições. Ensaios com quatro repetições identificam genótipos superiores de feijão-caupi em relação aos caracteres comprimento de vagem, massa de vagem, massa de grãos por vagem, número de grãos por vagem, massa de cem grãos e produtividade de grãos, com, respectivamente, 84,57, 75,62, 73,14, 75,25, 81,53 e 79,19% de exatidão no prognóstico de seu valor real.

  1. Perspectiva bayesiana na seleção de genótipos de feijão-caupi em ensaios de valor de cultivo e uso

    Directory of Open Access Journals (Sweden)

    Paulo Eduardo Teodoro

    2015-10-01

    Full Text Available Resumo:O objetivo deste trabalho foi selecionar, sob a perspectiva bayesiana, genótipos de feijão-caupi (Vigna unguiculata que reúnam alta adaptabilidade e estabilidade fenotípicas, no Estado do Mato Grosso do Sul. Foram utilizados dados de quatro experimentos, conduzidos em delineamento de blocos ao acaso, em que a produtividade de grãos de 20 genótipos de feijão-caupi semiprostrado foi avaliada. Para representar as distribuições a priori pouco informativas, utilizaram-se distribuições de probabilidade com grande variância; e, para representar distribuições a priori informativas, adotou-se o conceito de metanálise, com uso de informações de trabalhos anteriores. A comparação entre as distribuições a priori foi realizada por meio do fator de Bayes. A abordagem bayesiana proporciona maior acurácia na seleção de genótipos de feijão-caupi semiprostrado, com elevadas adaptabilidade e estabilidade fenotípicas avaliadas por meio da metodologia de Eberhart & Russell. Com base nas prioris informativas, os genótipos MNC99-507G-4, TE97-309G-24, MNC99-542F-7 e BR 17-Gurguéia são classificados como de alta adaptabilidade a ambientes favoráveis. Já os genótipos TE96-290-12G, MNC99-510F-16, MNC99-508G-1, MNC99-541F-21, MNC99-542F-5 e MNC99-547F-2 apresentam alta adaptabilidade a ambientes desfavoráveis.

  2. PEG渗透胁迫下12个豇豆品种萌芽期抗旱性评价%Evaluation of drought resistance of 12 cultivars of Vigna unguiculata under PEG osmotic stress during seed germination

    Institute of Scientific and Technical Information of China (English)

    徐小玉; 张凤银; 李俊芳

    2016-01-01

    以20%聚乙二醇(PEG)溶液为渗透介质模拟干旱胁迫条件,研究12个豇豆品种种子萌发特性及抗旱性.结果表明,20%PEG作用下,除鄂豇豆12号发芽势提高3.9%外,其他供试豇豆品种发芽率、发芽势、发芽指数以及活力指数均有不同程度下降,且萌发期豇豆幼苗生长受到抑制.运用隶属函数法综合评价12个豇豆品种种子萌发期抗旱性,各品种豇豆耐旱级别分别为:1级(耐旱型)为天德一号,2级(较耐旱型)为碧园春贵、鄂豇豆12号,3级(中间型)为海亚特、扬研8号、柳风、扬研2号、柳翠,4级(干旱较敏感型)为早翠,5级(干旱敏感型)为美国地豆、紫魁、矮虎.%The germination characteristics and drought resistance evaluation of 12 cultivars of Vigna unguiculata were studied by simulated drought stress conditions with 20% PEG-6000 solution. Results showed that the germination rate, germination potential, germination index and vigor index decreased except Ejiangdou12 whose germination potential improved with 3.9%, and the growth of V. unguiculata seedlings was inhibited under 20%PEG osmotic stress. Using the membership function method, the results showed that the drought resistance levels of 12 varieties of V. unguiculata during germination were classified as, level 1 (resistant, Tiande1), level 2 (tolerant, Biyuanchungui and Ejiangdou12), level 3 (middle type, Haiyate, Yangyan8, Liufeng, Yangyan2 and Liucui), level 4 (slightly drought sensitive, Zaocui), level 5 (drought sensitive, America Didou, Zikui and Aihu).

  3. Tamaño de Parcela Experimental y Número de Repeticiones para Ensayos de Rendimiento con Caupi, Vigna ungiculata (l Walp

    Directory of Open Access Journals (Sweden)

    Escobar Soto Carlos

    1990-09-01

    Full Text Available La presente investigación se realizó con el propósito de estimar el tamaño óptimo de parcela experimental y el número de repeticiones para ensayos de rendimiento con caupl Vigna ungiculata (L Walp. El ensayo de campo, ensayo en blanco de 20 surcos de 25 m cada uno, se sembró durante el segundo semestre de 1990, en el Centro de Investigación Cotové, municipio de Santa Fe de Antioquia, propiedad de la Facultad de Ciencias Agropecuarias de la Universidad Nacional de Colombia, Seccional Medellín. La zona de vida corresponde a la de bosque seco tropical (bs -T. Se sembró la variedad experimental Licatur-1 OCA Calamar, a 0,60 m entre surcos y 0,10 m entre plantas dentro de surcos. La unidad básica se consideró de un surco de un metro de longitud. Para la estimación del tamaño óptimo de parcela experimental se combinaron las unidades básicas para obtener arreglos de diferentes tamaños y formas, a los que se determinó el coeficiente de variación GVij: CVij –Sij/Yij i:1,2, ... L;j = 1, 2, ... A Con el conjunto de los CVij se obtuvo un modelo de regresión cuya expresión real se asume que es un modelo cuadrático en (largo y r (ancho, esto es: CVij= β12+β1α +β2γ+β21αˆ2+β22γˆ2+β12αγ El tamaño óptimo de parcela experimental se estimó en unidades de 6 surcos (a 0,60 m. entre sí de 5 m de longitud (0,10 m entre plantas dentro de surcos, con un coeficiente de variación del 16%. El número de repeticiones estimado, para lograr un coeficiente de variación de 16% y una precisión razonable del 25% es de 4, asumiendo que las pruebas de comparación se hagan con un nivel de significancia de 0,05. A partir del modelo de regresión encontrado, para valores constantes del coeficiente de variación y número de surcos se estimó longitud de los mismos y con todos estos datos se generó una familia de curvas, de tal suerte que para un valor deseado de CV se puede escoger entre varias alternativas de tamaño de

  4. Effects of Cropping System and Cowpea Variety on Symbiotic Potential and Yields of Cowpea (Vigna unguiculata L. Walp and Pearl Millet (Pennisetum glaucum L. in the Sudano-Sahelian Zone of Mali

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    Zoumana Kouyaté

    2012-01-01

    Full Text Available Many cowpea varieties (Vigna unguiculata L. Walp have been proposed by research in Mali. None of these varieties were investigated for their symbiotic potential in terms of root nodulation and mycorrhizal infection. An experiment was conducted at Cinzana Research Station, from 2007 to 2009 with an objective to identify a cowpea variety with high symbiotic potential which may improve millet/cowpea cropping global production. Randomized complete block (RCBD design with a factorial combination of 3 cowpea varieties (IT89KD-374, CZ1-94-23-1, and CZ11-94-5C and 2 cropping systems (millet/cowpea intercropping and cowpea-millet rotation was used. On farm test was conducted to evaluate CZ11-94-5C and IT89KD-374 nodulation performance. Cowpea variety CZ11-94-5-C had the highest nodule number and nodule weight. Millet/cowpea alternate rows intercropping (1/1, only, had a significant influence on cowpea root infection rates by mycorrhizae, on the 45th day after emergence. IT89KD-374 gave the best cowpea grain yield (1540 kg ha−1 in sole crop. The highest millet grain yield (1650 kg ha−1 was obtained under CZ11-94-5C-millet rotation. Farmers' fields assessments results confirmed CZ11-94-5C performance on research station. The CZ11-94-5C cowpea variety needs to be more characterized.

  5. Evaluation on control efficacy of Sprodoptera litura (Fabricius) with 4 kinds of insecticides on Vigna unguiculata%4种杀虫剂防治豇豆斜纹夜蛾的防效比较试验

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    秦双; 陈海燕; 潘飞; 吉训聪

    2014-01-01

    通过应用4种药剂防治豇豆斜纹夜蛾药效试验,结果表明,5%氯虫苯甲酰胺悬浮剂防效最好,速效性和持效性都较好,20%氟虫双酰胺水分散粒剂、24%虫螨腈悬浮剂和24%甲氧虫酰肼悬浮剂等药剂也表现出较好的效果,持效期7d以上,生产上防治时可轮换或混合使用。%The efficacies of 4 insecticides were evaluated against Sprodoptera litura (Fabricius) with Vigna unguiculata in field trial. The results showed control efficiency of 5% chlorantraniliprole was the best with rapid efficacy and long efficacy. 20% flubendiamide, 24% chlorfenapyr and 24% methoxyfenozide in the trials had good control effects too, and the effects can be sustained for more than 7 days. These insecticides can be used on the production.

  6. Macronutrientes em caupi cultivado sob duas doses de fósforo em diferentes épocas de plantio Macronutrients in cowpea cultivated under two doses of phosphorus and different planting times

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    Maurício M. Parry

    2008-06-01

    Full Text Available Realizou-se o presente trabalho com o objetivo de aprimorar o efeito do sistema de preparo do solo sobre a nutrição do feijão caupi (Vigna unguiculata L. diante de alterações ambientais causadas por diferentes épocas de semeadura. O estudo foi conduzido em campo experimental em Igarapé-Açu, PA, no qual se testaram quatro épocas de semeadura e duas adubações em blocos ao acaso e parcelas subdivididas. A avaliação do estado nutricional das plantas de caupi se deu na própria colheita, quando então se determinaram as concentrações de macronutrientes nas plantas (folhas e ramos, vagens e grãos; nas plantas e nas vagens, as maiores concentrações observadas foram de K, N e Ca e, nos grãos, de N, K e P; por outro lado, as concentrações dos nutrientes foram afetadas pelas épocas de semeadura sem que este fato impedisse a observação de concentrações consideradas adequadas nas plantas e grãos de caupi para a maioria dos nutrientes avaliados. A adubação com maior quantidade de P aumentou as concentrações da maioria dos nutrientes nas diferentes partes da planta.The objective of this research was to evaluate the effect of the soil preparation system on the nutrition of cowpea (Vigna unguiculata L. due to environmental alterations caused by different planting times. The study was conducted in an experimental field in Igarapé-Açu, Pará. Four planting times and two fertilizations were tested, in randomized blocks and subdivided plots. The evaluation of the nutritional state of the cowpea crop was accomplished at the harvest. The macronutrient concentrations in the plants, green beans and in the grains were determined. In the plants and in the green beans, the largest observed concentrations were of K, N and Ca, while in the grains they were of N, K and P. The concentrations of the nutrients were affected significantly by the planting times, but this did not impede the observation of concentrations considered appropriate in

  7. Studies on Physicochemical Properties and Stability of Pigments from purple-red Vigna unguiculata (Linn.)Walp%紫红豇豆色素理化性质及稳定性研究

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    隋华嵩; 朱骞; 马海悦; 杨燕; 侯英

    2013-01-01

    In order to provide the basis for the purple-red pigment extraction process and its industrial application, the physicochemical properties of purple -red pigment and effects of preservatives, and pH value, light, temperature, oxidant, reductant and 7 kinds of metal ions on the stability were investigated by using Vigna unguiculata (Linn.)Walp as experimental materials. Results showed that the purple-red pigment from pod and seed of Vigna unguiculata (Linn.)Walp had good water-solubility and was stable to light and heat in acid environment (pH<3), but sensitive to the oxidizer and reducer, pH value of environment (when pH is less than 3 the color is red; when pH is more than 7, the color turn from purple to green). The absorption maximum wavelength of the pigment in the pod and flesh was 270nm and 207nm in the ultraviolet region, respectively, and 542nm and 481nm in the visible wavelength region, respectively. The influences of Ca2+, Na+, Mg2+, K+, Zn2+ were not obvious, but Cu2+ and Fe3+could increase the destruction. The red pigment has good development prospects.%以紫红豇豆为原料,研究了豆荚与种子中紫红色素理化性质以及防腐剂、pH值、光照、温度、还原剂、氧化剂和7种常见金属离子对其稳定性的影响,旨在为紫红豇豆色素的提取加工及工业应用提供理论依据。结果显示:豆荚与种子的紫红色素在紫外区的最大吸收波长分别为270nm和207nm,在可见区的最大吸收波长分别为542nm和481nm,紫红色素水溶性好,颜色随pH值变化而变化(pH<3时颜色鲜红;pH>7时,颜色由紫色转为绿色)。酸性条件(pH<)下该色素对光、低温有很好的稳定性,耐氧化性与耐还原性较强。Ca2+、Na+、Mg2+、K+、Zn2+等离子对紫红色素的稳定性影响不大,Cu2+、Fe3+离子使色素稳定性变差。

  8. Produtividade e morfologia de acessos de caupi, em Mossoró, RN Yield and morphology of cowpea accessions in Mossoró, Rio Grande do Norte State, Brazil

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    Salvador B Torres

    2008-12-01

    Full Text Available O objetivo deste trabalho foi avaliar a produtividade e caracterizar a morfologia de dez acessos de caupi [Vigna unguiculata (L. Walp.], nas condições edafoclimáticas do município de Mossoró, RN. Dez acessos (Amapá, BRS Potiguar, Canapu, Casca-de-seda, Coruja, Costela-de-vaca, João-vieira, Pingo-de-ouro, Rabo-de-peba e Sempre-verde foram avaliados em experimento de campo, de agosto/2006 a junho/2007, em Mossoró. Verificou-se que todos os genótipos de caupi apresentaram hábito de crescimento indeterminado e semi-enramador volúvel, exceto o "BRS Potiguar" que revelou comportamento semi-enramador. O número de sementes variou de 12 a 16 por vagem. Para a região de Mossoró, pode ser indicado como melhor alternativa ao produtor, o acesso Amapá, por ser mais precoce, possuir maior número de vagens por planta e maior produtividade, seguido de BRS Potiguar e Casca-de-seda.The objective of this work was to evaluate the productivity and to describe the morphology of ten cowpea [Vigna unguiculata (L. Walp.] accessions in the edaphoclimatic conditions of Mossoró, Brazil. The accessions Amapá, BRS Potiguar, Canapu, Casca-de-seda, Coruja, Costela-de-vaca, João-vieira, Pingo-de-ouro, Rabo-de-peba and Sempre-verde were evaluated in a field experiment from August 2006 to June 2007. The majority of accessions was of indeterminate and semi-branched voluble growth habit; only BRS Potiguar was semibranched. The number of seeds per pod varied from 12 to 16. For the Mossoró region, the accession Amapá is considered be the best alternative for small farmers. This accession is earlier maturing, presents a high number of pods per plant and high yield. Other promising genotypes are BRS Potiguar and Casca-de-seda.

  9. Physiological responses of maize and cowpea to intercropping Respostas fisiológicas do milho e caupi à consorciação

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    JOSÉ MOACIR PINHEIRO LIMA FILHO

    2000-05-01

    Full Text Available The effect of intercropping on plant water status, gas exchange and productivity of maize (Zea mays L. cv. Centralmex, and cowpea (Vigna unguiculata L. (Walp cv. Pitiuba were evaluated under semi-arid conditions at the Embrapa-Centro de Pesquisa Agropecuária do Trópico Semi-Árido (CPATSA at Petrolina, PE, Brazil. The treatments were: maize and cowpea as sole crops, at a population of 40,000 plants ha-1, and intercropped at a population of 20,000 plants ha-1. The results obtained in this paper appear to be related to the degree of competition experienced by the components, mainly for water and light. Maize intercropped had higher values of leaf water potential, stomatal conductance, transpiration and photosynthesis than as sole crop. Intercropped cowpea had higher values of leaf water potential but lower stomatal conductance, transpiration and photosynthesis than sole cowpea. Maize productivity increased 18% in relation to sole crop whereas a 5% decrease was observed with cowpea. Despite these facts the Land Equivalent Ratio obtained was 1.13 indicating intercropping advantage over the sole system. The higher partial Land Equivalent Ratio observed for maize suggests that this specie was the main component influencing the final productivity of the intercropping system studied.Estudou-se, na Embrapa-Centro de Pesquisa Agropecuária do Trópico Semi-Árido (CPATSA em Petrolina, PE, o efeito do plantio consorciado sobre o comportamento hídrico, trocas gasosas e produtividade do milho (Zea mays L. cv. Centralmex, e do caupi (Vigna unguiculata L. (Walp cv. Pitiuba, em condições semi-áridas. Os tratamentos foram: milho e caupi em cultivos isolados na população de 40.000 plantas ha-1, e consorciados na população de 20.000 plantas ha-1. No sistema de consórcio, o milho obteve valores mais altos de potencial hídrico, condutância estomática, transpiração e fotossíntese, em relação ao cultivo isolado. Com o caupi, observaram-se valores

  10. Adaptabilidade e estabilidade produtiva de feijão-caupi

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    Freire Filho Francisco Rodrigues

    2005-01-01

    Full Text Available O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade da produtividade de grãos de 15 genótipos de feijão-caupi (Vigna unguiculata utilizando o modelo de efeitos principais aditivos e interação multiplicativa. Os ensaios foram conduzidos em 13 ambientes, nos Estados do Piaui e Maranhão, no período de 1999 a 2001. Os resultados mostraram a existência de poucas diferenças entre genótipos, mas os efeitos de ambientes, interação genótipos x ambientes e os três primeiros eixos da análise de componentes principais da interação foram altamente significativos (P<0,01. A análise de componentes principais explicou 72,82% da soma de quadrados da interação genótipos x ambientes. Os genótipos Evx 91-2E e Evx 63-4E aprentam alta adaptabilidade e estabilidade, os quais podem ser cultivados em todos os ambientes do região Meio-Norte (Piauí e Maranhão. Os genótipos Evx 47-6E e Evx 92-49E mostraram-se adaptados a ambientes de baixa produtividade, enquanto que o genótipo Evx 63-10E apresentou a maior média e adaptação específica a ambientes de alta qualidade. Os ambientes Brejo-MA, 2001 e Bom Jesus-PI, 2000 foram os mais previsíveis, enquanto Teresina, PI, 2001 e Baixa Grande do Ribeiro, PI, 2001, altamente instáveis. A interação genótipos x ambientes é variável dentro e homogênea entre os Estados do Piauí e Maranhão em termos de qualidade ambiental.

  11. Potencial genético de progênies de feijão-caupi segregantes quanto ao tipo da inflorescência

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    Fábio Ribeiro Barros

    2011-02-01

    Full Text Available O objetivo deste trabalho foi avaliar o potencial genético produtivo de progênies de feijão-caupi (Vigna unguiculata segregantes quanto ao tipo da inflorescência. Foram avaliadas 68 progênies F4 obtidas dos retrocruzamentos: (TV x 5058-09C x Cacheado-roxo x TV x 5058-09C e (AU94-MOB-816 x Cacheado-roxo x AU94-MOB-816, com os genitores. Dois experimentos foram conduzidos no delineamento de blocos ao acaso, tendo-se avaliado 17 progênies, com quatro repetições, em parcelas subdivididas quanto à inflorescência: simples e composta. A análise estatística foi realizada por modelos mistos via procedimento REML/BLUP. As estimativas das variâncias genéticas foram significativas para todos os caracteres estudados. Os caracteres comprimento do pedúnculo, número médio de vagens por pedúnculo e floração inicial apresentaram alta variabilidade e expressão do componente genético para a inflorescência composta. As progênies de inflorescência simples apresentam potencial genético produtivo similar às progênies de inflorescência composta. As progênies resultantes do retrocruzamento (AU94-MOB-816 x Cacheado-roxo x AU94-MOB-816 são promissoras como estratégia para aumentar os níveis atuais de produtividade do feijão-caupi.

  12. 盐胁迫对4个品种豇豆种子萌发的影响%Study on the Characteristics of Seed Germination of Four Cowpea (Vigna unguiculata) Varieties Under Salt Stress

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    张舟; 邬忠康; 陈志成; 吴文强; 黎茵

    2014-01-01

    以4个品种豇豆(Vigna unguiculata)种子为材料,研究了盐胁迫对豇豆种子萌发的影响.用不同浓度的NaCl溶液进行处理,分析了不同品种豇豆种子的萌发情况,对比了4种豇豆种子的相对发芽率、相对发芽指数和相对盐害指数等指标.结果表明:在盐胁迫条件下,随着盐浓度的增加,不同豇豆品种对盐胁迫的反应有所不同;各品种豇豆种子对低盐胁迫(≤25 mmol/L)有一定的适应性,低盐浓度对发芽率影响较小,但对种子的发芽指数影响较大;盐胁迫对4个品种的盐害指数随着盐浓度的增加而增大,较高浓度的盐胁迫对4种豇豆种子的萌发和生长有较强的抑制作用;在50 mmol/L的盐胁迫下,穗丰9号的盐害指数极显著地低于其它3个品种(p<0.01),而夏美1号的盐害指数高于其它品种(p<0.05).通过各项指标对4种豇豆种子进行综合评价,耐盐能力最强的品种为穗丰9号油青豆角,穗丰5号油白豆角和穗丰8号油青豆角次之,夏美1号白豆角耐盐能力最弱.

  13. Período de convivência das plantas daninhas com cultivares de feijão-caupi em várzea no Amazonas Weed coexistence with cowpea cultivars in the Amazonas floodplain

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    O.M.S. Oliveira

    2010-01-01

    Full Text Available Este trabalho teve o objetivo de determinar o período de convivência das plantas daninhas com três cultivares de feijão-caupi (Vigna unguiculata em solo de várzea no Estado do Amazonas. A semeadura do feijão-caupi foi em outubro de 2007 no sistema convencional. O delineamento experimental foi o de blocos casualizados, no esquema de parcelas subdivididas, com quatro repetições. As parcelas foram constituídas por 11 períodos de convivência entre o feijão-caupi e as plantas daninhas: 0, 7, 14, 21, 28, 35, 42, 49, 56, 63 e 70 dias após sua semeadura; depois desses períodos, as plantas daninhas foram eliminadas semanalmente por capina. Nas subparcelas foram colocados os cultivares EV x 91-2E-2, BR IPEAN V69 e BR8 Caldeirão. A interferência das plantas daninhas durante todo o ciclo de vida do feijão-caupi reduziu o estande final, o número de vagens por planta e o peso de mil grãos. A produtividade dos cultivares EV x 91-2E-2, BR8 Caldeirão e BR IPEAN V69 foi reduzida em 59,78, 68,18 e 90,18%, respectivamente. O período anterior à interferência foi de 0 a 5 dias após a semeadura para o cultivar BR IPEAN V69, enquanto para os cultivares BR8 Caldeirão e EV x 91-2E-2 foi de até 6 e 7 DAS, respectivamente.This study aimed to determine the period of weed coexistence with three cowpea cultivars (Vigna unguiculata in the lowlands of the state of Amazonas, Brazil. Cowpea was sown in October 2007 under the conventional system. The experimental design consisted of randomized blocks with four replications in split-plots. The plots consisted of eleven periods of weed coexistence with cowpea at 0, 7, 14, 21, 28, 35, 42, 49, 56, 63 and 70 days after sowing. Following these periods, weeds were manually removed every week. The cultivars EV x 91-2E-2, BR IPEAN BR8 V69, and BR8 Caldeirão were located in the split-plots. The interference of the weeds throughout the cowpea life cycle reduced final stand, number of pods per plant, and weight of 1

  14. Divergência genética entre cultivares de caupi Genetic divergence among cultivars of cowpea

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    Francisco José de Oliveira

    2003-05-01

    Full Text Available O objetivo deste trabalho foi quantificar a divergência genética de cultivares de caupi, agrupadas por análise multivariada visando à seleção de parentais superiores. Foram utilizadas 16 cultivares de caupi [Vigna unguiculata (L. Walp.] do banco de germoplasma do Centro de Ciências Agrárias da Universidade Federal do Ceará. As observações fenotípicas foram realizadas num ensaio com delineamento experimental em blocos completos casualizados, com seis blocos e 16 tratamentos, incluindo três testemunhas, com parcela experimental de 24 m² e área útil de 16 m², sendo quatro fileiras de plantas, com espaços de 1,0 x 0,5 m, contendo duas plantas por cova. Para mensurar os caracteres fenotípicos, cinco plantas competitivas, localizadas nas duas fileiras centrais da parcela, foram tomadas ao acaso. Os cruzamentos entre os grupos I [TVx-337-3F e Vita-4 (TVu 1977-OD] e II (Bengala e V-4 Alagoas podem resultar em produção de novas combinações gênicas, por serem divergentes e reunirem maior número de caracteres agronomicamente desejáveis. Os caracteres que mais contribuem para divergência genética são o comprimento da vagem (36,80% e o peso de 100 sementes (19,21%.This work aimed to determine the genetic divergence among cowpea cultivars [Vigna unguiculata (L. Walp.] when grouped in a multivariate analysis concerning to select superior parents. So 16 cowpea cultivars were used from the germplasm bank of the Centro de Ciências Agrárias of the Universidade Federal do Ceará, in Brazil. The data were accomplished in complete randomized blocks, with six blocks, 16 treatments and three cultivar checks. The total area of experimental plots was 24 m² and the net area was 16 m², displayed in four rows, plants were spaced about 1.0 x 0.5 m with two plants in each plot. The phenotypic data were estimated from five competitive plants as casual samples on two central rows of each replicate. Breeding among the groups I [TVx-337-3F and

  15. Genetic control of cowpea seed sizes Controle genético do tamanho das sementes de caupi

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    Francisco Cláudio da Conceição Lopes

    2003-01-01

    Full Text Available Cowpea [Vigna unguiculata (L. Walp.] is one of the most widely adapted grain legumes in hot regions of Africa, Asia and the Americas. In the semiarid Northeast of Brazil, it is the main subsistence crop, an excellent protein source of low cost, for the poor population. The objective of this work was to estimate genetic parameters to understand the inheritance of seed sizes in cowpea. The parents P1 and P2 and the generations, F1, F2, BC1 and BC2 of the cross TVx5058-09C X Manteiguinha formed the genetic material for this study. These six generates (P1, P2, F1, F2, BC1 and BC were evaluated in a completely randomized block-design with six replications, in Teresina - PI, Brazil, in 1998. The genetic parameters estimated were: phenotypic and total genetic variance, additive and dominance genetic components of variance and the variance attributed to the environment, heritability in the broad and narrow senses, average degree of dominance and the number of genes controlling the character. The additive - dominance model fitted the data for 100-seeds weight in as much as the midparental value and the additive effect were the more important genetic parameters for the determination of this character. The number of genes that control its expression is five. The occurrence of high values for narrow sense heritability indicates that the selection for seed size can be made in early generations.Caupi [Vigna unguiculata (L. Walp.] é uma das leguminosas mais adaptadas às regiões quentes da África, Ásia e das Américas. No semi-árido do nordeste do Brasil é a principal cultura de subsistência, por ser uma excelente fonte de proteína de baixo custo para a população mais carente. O objetivo deste trabalho foi estimar parâmetros genéticos que podem explicar a herança do tamanho das sementes de caupi. Os genótipos parentais P1 e P2 e as gerações F1, F2, RC1 e RC2 do cruzamento TVx5058-09C X Manteiguinha, constituíram o material genético utilizado

  16. Componentes de produção e suas correlações em genótipos de feijão-caupi em cultivo de sequeiro e irrigado Production components and their correlations in caupi bean genotypes in rainfed and in irrigated cultivation

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    José Algaci Lopes da Silva

    2011-09-01

    Full Text Available Experimentos realizados com feijão-caupi, Vigna unguiculata (L. Walp., indicam a possibilidade de obtenção de genótipos estáveis com adaptação ampla ao clima e solo, e elevada produtividade, principalmente com o uso de irrigação. Neste experimento, objetivou-se avaliar 20 genótipos de feijão-caupi quanto ao potencial de rendimento e seus componentes. Dezessete linhagens e três cultivares de feijão-caupi, foram avaliadas em cultivo de sequeiro e irrigado, em dois experimentos, no campo experimental do Centro de Pesquisa Agropecuária do Meio-Norte (CPAMN da Embrapa Meio-Norte, em Teresina-Piauí, no período de abril a dezembro de 2006. O delineamento experimental utilizado foi de blocos completos casualizados, com quatro repetições. Foram avaliados os caracteres: Valor de cultivo (VC, Comprimento da vagem (COMPV, Número de grãos por vagem (NGV, Peso de cem grãos (P100G, Índice de grãos (IG e Produtividade (PROD. As linhagens MNC99-541F-15, TE96290-12G, MNC99-547F-2, MNC99-510F-16 e TE97-304G-12 e as cultivares BRS-Marataoã e BR-17 Gurguéia apresentaram as maiores produtividades em cultivo de sequeiro. Por outro lado as linhagens MNC99-542F-5, TE96-290-12G, TE97-304G-12, MNC99-541F-18, TE97-309G-24, MNC99510F-16, TE97-304G-4, MNC99-547F-2, MNC99-510F-16 e a cultivar BRS Paraguaçu se destacaram no cultivo irrigado. As linhagens TE96-290-12G, MNC99-510F-16 e TE97-304G-4 apresentaram produtividade adequada em ambos os sistemas de cultivo.Researches with caupi bean, Vigna unguiculata (L. Walp., indicates the possibility to obtain stable genotypes with broad adaptation to climate and soil, on high productivity, especially with the use of irrigation. The aim of this was to evaluate the yield and its components in 20 genotypes of caupi bean. Seventeen lineages and three cultivars of caupi bean were evaluated in a rainfed cultivation and in an irrigated cultivation, in two experiments. At Teresina-Piauí, in the period of April to

  17. Impacto do aquecimento global no cultivo do feijão-caupi, no Estado da Paraíba Impact of global warming on the cowpea cultivation in the State of Paraíba

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    João H. B. da C. Campos

    2010-04-01

    Full Text Available No presente estudo se avaliam os impactos da mudança do clima com base nos relatórios do Painel Intergovernamental em Mudanças do Clima (IPCC, no zoneamento agrícola de riscos climáticos para a cultura do feijão-caupi (Vigna unguiculata L. Walp cultivado em sistema de sequeiro, no Estado da Paraíba. Utilizou-se o modelo do balanço hídrico associado a técnicas de geoprocessamento, e se objetivou a identificação das regiões do Estado em que a cultura do feijão-caupi sofrerá restrições em face das mudanças climáticas. As variáveis consideradas no modelo foram precipitação pluvial, coeficientes de cultura, evapotranspiração potencial e duração das fases fenológicas da cultura. Adotou-se, como limite para o índice de satisfação da necessidade de água para a cultura (ISNA, o valor de 0,50. A data foi considerada adequada para a semeadura quando a simulação do balanço hídrico apresentou resultados de ISNA com frequência mínima de 80%, superior ao valor do critério adotado. Tendo em vista um aumento de temperatura do ar de 3 e 6 oC, como sugerido pelo IPCC, o cultivo do feijão-caupi sofrerá uma redução significativa nas áreas atualmente favoráveis ao seu cultivo no Estado da Paraíba.This study evaluates the impacts of climate change, based on the reports of the IPCC, on the agricultural zoning of climatic risk of the rainfed cowpea (Vigna unguiculata L. Walp crop grown in the Paraíba state. The water balance model combined with GIS techniques was used for identifying areas in the state where the cowpea crop will suffer yield restrictions due to climate changes. Model input variables were: rainfall, crop coefficients, potential evapotranspiration and duration of the crop cycle. The limit value of 0.5 was adopted for the water requirement satisfaction index (WRSI. The date acceptable for seeding was that when the water balance simulation presented, for at least 80% minimum frequency, WRSI value greater than

  18. Resistência de genótipos de caupi ao caruncho

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    BARRETO PAULO DIÓGENES

    2000-01-01

    Full Text Available A utilização de resistência genética ao ataque de Callosobruchus maculatus (Fabr. tem sido alvo de investigação científica, especialmente no que diz respeito à identificação de fontes de resistência. O presente trabalho objetivou incorporar, ao grupo de caracteres desejáveis para o cultivo de caupi (Vigna unguiculata (L. Walp., resistência genética ao caruncho (C. maculatus. Foram realizadas hibridações dos genótipos IT81D-1045 e IT81D-1064 (portadores de resistência ao inseto com CNCx 252-1E/FB, CNCx 187-22D-1 e BR 1-Poty (capazes de transferir resistência a viroses, tolerância à seca, formação de grãos com padrão comercial, elevado potencial de produção e adaptabilidade a diferentes condições ambientais. Populações segregantes obtidas destes cruzamentos foram conduzidas pelo método SPD (descendência de uma única vagem, e na geração F5 foram realizadas seleções individuais. As linhagens obtidas foram avaliadas em conjunto com materiais de origens diferentes, utilizando-se parâmetros associados à infestação da praga. Foi constatado que os genótipos avaliados apresentaram variabilidade quanto à preferência à postura, número de insetos emergidos e número de sementes danificadas; as linhas EVx 37-15E e EVx 37-2E foram as que sofreram menor dano causado pelo caruncho; as variáveis número de ovos, número de insetos emergidos e número de sementes danificadas mostraram-se positiva e significativamente correlacionadas entre si; o grupo das linhagens que descendem de genitores resistentes apresenta valores significativamente inferiores aos obtidos pelas demais, o que indica que a resistência ao inseto se transmite geneticamente.

  19. 水杨酸对豇豆种子萌发及幼苗生理特性的影响%Effects of Salicylic Acid on Seed Germination and Physiological Characteristics of Vigna unguiculata

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    唐丹; 王大平

    2012-01-01

    为在豇豆生产上开发利用SA类物质,以之豇28-2豇豆种子为试材,研究了水杨酸浸种对豇豆种子萌发及幼苗生理特性的影响.结果表明:浓度为50 mg/L的水杨酸处理效果最好,发芽率为96.67%,发芽势为94%,种子中可溶性糖含量为19.47%,叶片中叶绿素含量为2.339 mg/g、脯氨酸含量为58.18mg/g、可溶性蛋白质含量为3.92mg/g,能有效促进豇豆种子的萌发及提高幼苗的抗性.%The effects of SA soaking on seed germination and physiological characteristics of V. unguiculata were studied taking Zhijiang 28-2 as the material to exploit and use SA substance in V. unguiculata production. The results showed that 50 mg/L SA had the best effect. The germination rate was 96. 67%, germination potential was 94%, soluble sugar content in seeds was 19. 47%, the contents of chlorophyll, proline and soluble protein in leaf were 2. 339 mg/g, 58. 18 mg/g and 3. 92 mg/g respectively. It can effectively promote the seed germination and seedlings resistance of V. unguiculata.

  20. Obtenção de plantas de feijão-caupi resistentes ao Cowpea severe mosaic virus e ao Cowpea aphid-borne mosaic virus

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    Gislanne Brito Barros

    2013-06-01

    Full Text Available Dentre os vírus que infectam o feijão-caupi (Vigna unguiculata L. Walp. destacam-se, respectivamente, pela severidade e ampla ocorrência o Cowpea severe mosaic virus (CPSMV e o Cowpea aphid-borne mosaic virus (CABMV. Portanto, objetivaram-se, no presente trabalho, obter e avaliar plantas de feijão-caupi com resistência ao CPSMV e ao CABMV, visando ao desenvolvimento de cultivares essencialmente derivadas e novas cultivares. Realizaram-se oito cruzamentos seguidos de retrocruzamentos, utilizando a linhagem TE 97-309G-9 e a cultivar Patativa como genitores resistentes, e as cultivares BR3-Tracuateua, BRS-Urubuquara, BRS-Novaera, BRS-Guariba e Pretinho como genitores suscetíveis. As gerações F2 e F2RC1 foram desafiadas quanto à resistência por meio de inoculação mecânica com isolados do CPSMV e do CABMV. Nas gerações F2RC1, além da resistência foram avaliados os caracteres: número de dias para o início da floração, comprimento das vagens, número de grãos. vagem-1, peso de cem grãos e produção de grãos.planta-1. Todos os indivíduos F2 e F2RC1 foram analisados pelo teste χ² e se ajustaram à frequência esperada de 15 plantas suscetíveis 1 planta resistente a ambos os vírus. As médias das plantas F2RC1 resistentes, de cada retrocruzamento, foram comparadas com a média do seu respectivo genitor recorrente pelo teste 't' e as médias dos retrocruzamentos foram comparadas pelo teste de Scott-Knott. Foi detectada variabilidade genética entre os retrocruzamentos para todos os caracteres. Todos os retrocruzamentos foram considerados promissores para produção de cultivares essencialmente derivadas resistentes ao CPSMV e ao CABMV e as plantas selecionadas possuem características que possibilitam a seleção de linhagens com grãos de bom padrão comercial e altamente produtivas.

  1. Adaptabilidade e estabilidade da produtividade de grãos de genótipos de caupi enramador de tegumento mulato

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    Freire Filho Francisco Rodrigues

    2003-01-01

    Full Text Available O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade da produtividade de grãos de 16 genótipos de feijão caupi (Vigna unguiculata (L. Walp. utilizando o modelo de efeitos aditivos principais e interação multiplicativa. Os ensaios foram realizados em nove ambientes, locais e anos, da região Meio-Norte do Brasil, Estados do Piauí (PI e Maranhão (MA, no período de 1999 a 2001. Os efeitos de ambientes e interação genótipos x ambientes, e os dois primeiros eixos da análise de componentes principais da interação foram significativos (P<0,01. A análise de componentes principais explicou 61,25% da soma de quadrados da interação genótipos x ambientes. Os genótipos TE93-244-23F e TE93-213-12F-1 reuniram genes para adaptabilidade e estabilidade, os quais podem ser cultivados em todos os ambientes. Os genótipos BR 17-Gurguéia, Canapuzinho e EPACE-10 apresentaram as maiores médias de produtividade, mas foram instáveis e com adaptação específica a ambientes de alta qualidade. Os ambientes mais favoráveis para a produtividade de grãos foram Bom Jesus, PI, 2000; Palmeira do Piauí, PI, 2001 e Sambaíba, MA, 2000. Não houve tendência de agrupamento de locais por Estado e a distribuição foi equilibrada em termos de qualidade ambiental.

  2. Estratégias de manejo de água em caupi irrigado Strategies of irrigation scheduling in cowpea

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    Rubens Sonsol Gondim

    2000-04-01

    Full Text Available Este trabalho foi conduzido no período de setembro a dezembro de 1997, numa área irrigada da Fazenda Experimental do Vale do Curu, pertencente à Universidade Federal do Ceará, no município de Pentecoste, CE, localizada a 100 km de Fortaleza. O objetivo do experimento foi avaliar a utilização do tensiômetro de mercúrio, do Tanque Classe A e da equação de Hargreaves, na determinação da lâmina de água a ser aplicada na irrigação. O delineamento foi inteiramente casualizado, com três tratamentos e quatro repetições, enquanto os tratamentos foram representados pelos três diferentes métodos de estimação citados, de quando e quanto irrigar (Tratamento 1 - Tensiômetro; Tratamento 2 - Tanque Classe A e Tratamento 3 - equação de Hargreaves e a cultura utilizada foi o caupi (Vigna unguiculata (L. Walp para consumo em estado verde, cultivar João Paulo II, no espaçamento de 0,90 x 0,40 m, com duas plantas por cova, irrigada por aspersão convencional. A análise dos resultados constatou uma economia de água no tratamento 1, de 28 e 23%, em relação aos tratamentos 2 e 3, respectivamente, e também evidenciou a inexistência de diferenças significativas entre as produtividades alcançadas em todos os tratamentos. O tensiômetro pode ser indicado como instrumento de racionalização do uso da água em irrigação.A field study was conducted from September to December 1997 at the Federal University of Ceará Experimental Farm in Pentecoste, Brazil. The irrigation scheduling was based on a tensiometer, Class A pan evaporation and Hargreaves equation. The purpose of the research was to evaluate the three treatments (Treatment 1 - tensiometer, Treatment 2 - pan evaporation and Treatment 3 - Hargreaves equation with four replications in a completely randomized design. Sprinkler irrigated cowpea (Vigna unguiculata (L. Walp, cultivar João Paulo II for fresh consumption was grown on the experimental area. Plants were spaced at 0.90 x 0

  3. Use of X-ray to evaluate damage caused by weevils in cowpea seeds Utilização de raios X na avaliação de danos causados por caruncho em sementes de feijão-caupi

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    Roberto de A Melo

    2010-12-01

    Full Text Available In Brazil, the cowpea [Vigna unguiculata (L. Walp], is important in the Northeast Region, where it is typically grown on family farms. The importance of the damage caused to the seed quality of this species by stored pests has been described in various studies. Using X-ray, it is possible to see the internal seed structures and identify possible changes and damage. The objective of this study was to identify the damage caused by the weevil [Callosobruchus maculatus (Fabr.] by analyzing X-ray and evaluate its relationship to the physiological quality of the cowpea seed. Three cultivars were used (IPA-206, BRS-Pajeu and BRS-Potengi and two lines (L 281.005 and L ESP 10. The samples were exposed to X-ray and germination test to determine the cause-effect relationship between weevil damage and seed germination. X-ray images were evaluated to determine damage severity and location in the seed. Seed damage classified as severe, located in the embryonic axis or in the cotyledons, resulted in abnormal seedlings or dead seeds. The X-ray test, therefore, is efficient for evaluating weevil damage in cowpea seeds and the damage caused to be associated with any resulting adverse germination effects.No Brasil, o feijão-caupi [Vigna unguiculata (L. Walp], tem destaque na Região Nordeste, sendo uma cultura típica da agricultura familiar. A importância dos danos causados por pragas de armazenamento em sementes da referida espécie, em relação à sua qualidade, tem sido evidenciada em vários trabalhos. Através de imagens de raios X é possível visualizar as estruturas internas da semente, identificando possíveis alterações e danificações. Dessa forma, esse trabalho teve o objetivo de identificar os danos causados por caruncho (Callosobruchus maculatus e sua relação com a qualidade fisiológica das sementes de feijão-caupi, por intermédio da análise de raios X. Foram utilizadas três cultivares (IPA-206, BRS-Pajeu e BRS-Potengi e duas linhagens

  4. Preferência do pulgão-preto e da cigarrinha-verde em diferentes genótipos de feijão-caupi em Roraima = Preference of the black aphid and green leafhopper in different genotypes of cowpea in Roraima, Brazil

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    Hugo Falkyner da Silva Bandeira

    2015-03-01

    Full Text Available A ocorrência de insetos praga está entre os fatores que mais afetam a produtividade do feijão-caupi. Objetivou-se, com este trabalho, avaliar a resistência de nove genótipos de feijão-caupi ao ataque do pulgão-preto, Aphis craccivora Koch, 1854, e da cigarrinha-verde, (Empoasca sp., e a flutuação populacional de A. craccivora sobre a cultura, em condições de campo. Foram selecionados nove genótipos de feijão-caupi (Vigna unguiculata (L. Walp, a saber: BR-17 Gurgueia, BRS Guariba, BRS Cauamé, Pretinho Precoce 1, UFRR Grão Verde, Apiaú, Iracema, Cara-Preta e Sempre Verde. O delineamento experimental foi realizado em blocos casualizados, em esquema de parcela subdividida, com quatro repetições. Cada variedade foi plantada em quatro linhas paralelas, considerando as duas fileiras centrais como área útil. A contagem dos pulgões foi feita diretamente na última folha trifoliolada completamente aberta, enquanto que a das cigarrinhas foi realizada pelo método da batida de plantas em bandeja com água. Nos genótipos BRS Cauamé, BRS Guariba e Pretinho Precoce 1 foram observados os menores índices de infestação por A. craccivora, apresentando, portanto, resistência do tipo não preferência em relação aos demais avaliados. O genótipo Apiaú mostrou-se suscetível a Empoasca sp., e os BR-17 Gurgueia, Cara-Preta, Sempre Verde, UFRR Grão Verde e BRS Cauamé foram os mais resistentes, em função da menor preferência pelas cigarrinhas, registrada, principalmente, aos 28 e 35 dias após a emergência das plantas. = The occurrence of insect pests is among the most important factors affecting cowpea productivity. This study aimed at evaluating the resistance of nine genotypes of cowpea attack in black aphid Aphis craccivora Koch, 1854, and of green leafhopper (Empoasca sp., and the population fluctuation of A. craccivora on culture, under field conditions. Nine cowpea (Vigna unguiculata (L. Walp genotypes were chosen: BR-17

  5. Características de dossel e de rendimento em feijão-caupi ereto em diferentes densidades populacionais Canopy and yield characteristics of a bunch-type cowpea under different population densities

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    Antônio Aécio de Carvalho Bezerra

    2009-10-01

    Full Text Available O objetivo deste trabalho foi avaliar os efeitos de diferentes densidades populacionais sobre as características morfológicas e de rendimento de grãos, numa linhagem moderna de feijão-caupi [Vigna unguiculata (L. Walp.]. O experimento foi conduzido em 2002, em delineamento de blocos ao acaso, no esquema fatorial 3x5, com três espaçamentos entre fileiras (0,4, 0,5 e 0,6 m e cinco populações de plantas (10(5, 2x10(5, 3x10(5, 4x10(5 e 5x10(5 plantas ha-1, com quatro repetições. Não houve interação significativa entre os fatores para nenhum dos caracteres. O número de nós no ramo principal, o número de grãos por vagem e o peso de 100 grãos não foram influenciados significativamente pelos espaçamentos entre linhas e populações de plantas. Aumentos na densidade populacional suscitaram reduções significativas no número de ramos laterais, no número de vagens por planta e na produção de grãos por planta. Houve acréscimo de 16,7% no rendimento de grãos da população de 100 mil em comparação ao de 500 mil plantas por hectare. Os diferentes arranjos de plantas promoveram modificações na morfologia, nos componentes de produção e no rendimento de grãos do feijão-caupi.The objective of this study was to evaluate the effects of different population densities on the morphologic characteristics and grain yield of a modern bunch-type cowpea line [Vigna unguiculata (L. Walp.]. The experiment was carried out in 2002, in a randomized block design, with a factorial arrangement 3x5, with three between-row spacings (0.4, 0.5 and 0.6 m with five plant populations (10(5, 2x10(5, 3x10(5, 4x10(5, and 5x10(5 plants ha-1, and four replicates. There were no significant interactions among the factors for any of the characters. The number of nodes in the main stem, number of seeds per pod, and the weight of 100 seeds were not significantly influenced by row spacing and plant populations. Increases in the population density caused

  6. Caracterização físico-química do grândulo do amido do feijão caupi Physico-chemical characteristics of the granule of the starch of the cowpea bean

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    S.M. Salgado

    2005-09-01

    Full Text Available O presente trabalho objetivou caracterizar quimica e fisicamente o amido de feijão caupi nos estádios de maturação em que o grão é consumido. Grãos verdes e maduros de feijão caupi (Vigna unguiculata L. Walp foram submetidos à determinação da composição centesimal: proteína por Kjeldahl, lipídio por Soxleth, umidade a 105º, cinzas a 550ºC, fibra alimentar por método gravimétrico-enzimático, carboidratos totais por diferença, amido total, glicídios redutores e não redutores, por óxido-redução em solução de Fehling. O amido isolado das distintas amostras foi analisado quanto ao amido resistente (baseado no uso de enzimas amilolíticas, amilose e amilopectina (por espectrofotometria e tipificação (difração de raio-X. Os dados paramétricos foram avaliados pelo teste t de Student. Os resultados obtidos demonstraram que as frações de carboidratos diferiram em função do estádio de maturação dos grãos. O amido de feijão verde apresentou maior teor de amido resistente (AR tipo 2 em relação ao amido total e baixo conteúdo de amilose. A maturação influenciou nos padrões de cristalinidade, sendo encontrado padrão tipo C para o feijão verde e o A para o maduro. O estádio de maturação exerceu influência sobre aspectos qualitativos e quantitativos dos constituintes dos feijões. O aspecto morfológico dos grânulos de amido não sofreu influência do estádio de maturação dos grãos. O feijão verde apresenta um percentual da fibra alimentar solúvel compatível com a recomendação do FDA.This work aimed at characterizing the starch of the cowpea bean in the stages of maturation in which it is consumed both chemically and physically. The unripe and ripe grains of the cowpea bean (Vigna unguiculata L. Walp were submitted to determine the centesimal composition: protein by Kjeldahl, lipids by Soxleth, moisture at 105°C, ashes at 550°C, alimentary fiber by gravimetric-enzymatic method, total carbohydrates

  7. Eficiência da farinha desengordurada de gergelim como complemento protéico da farinha extrudada de caupi1 Efficiency of defatted sesame flour as a proteic supplement of extruded cowpea flour

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    Geraldo Arraes Maia

    1999-07-01

    Full Text Available O objetivo deste trabalho foi promover uma avaliação nutricional da mistura protéica desengordurada, obtida do gergelim (Sesamum indicum L., com a farinha extrudada do caupi (Vigna unguiculata L. Walp, utilizando-se métodos físicos, bioquímicos, nutricionais e sensoriais. Usando-se semente integral do gergelim, com 54,08% de óleo e 21,83% de proteína, obteve-se a semente descascada com baixa concentração de oxalatos, que foi usada para a produção de farinha desengordurada de gergelim (FDG contendo 2,81% de óleo e 59,16% de proteína. A principal característica desta farinha foi sua alta concentração de aminoácidos sulfurados (30,88 mg/g proteína. Esta FDG foi usada como complemento da proteína da farinha do caupi obtida pelo processo de cozimento por extrusão (FEC, o que ocasionou a inativação de grande parte dos inibidores de tripsina. A proteína da farinha FEC mostrou uma concentração de 24,29%, um baixo conteúdo de aminoácidos sulfurados (17,22 mg/g proteína e alto teor de lisina (58,47 mg/g proteína. O alimento formulado foi considerado de boa qualidade nutricional.The purpuse of this work was to evaluate the nutritional and organoleptic efficiency of the defatted proteic mixture obtained from gergelim, with extruded flour from cowpea beans, using physical, biochemical, nutritional and sensory methods. Using integral sesame seed, with 54.08% of oil and 21.83% of protein, the dehusked seed with low concentration of oxalates, that was used in the production of defatted sesame flour (FDG with 2.81% of oil and 59.16% of protein was obtained. The main characteristic of the flour was the high concentration of sulphur amino acids (30.88 mg/g protein. The FDG was used as a complement of the protein of the cowpea flour obtained through a extrusion cooking process (FEC which inactivated the major part of the trypsin inhibitors. The protein of the flour (FEC presented a concentration of 24.29%, a low content of sulfur amino

  8. Rôle de l'intensité lumineuse sur les capacités parasitaires d'Eupelmus orientalis Crawford et d'Eupelmus vuilleti Crawford, parasitoïdes des Bruchidae ravageurs de graines de niébé (Vigna unguiculata Walp.

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    Ndoutoume-Ndong A.

    2008-01-01

    Full Text Available Role of light intensity on parasitic capacities of Eupelmus orientalis Crawford and Eupelmus vuilleti Crawford, parasitoids of Bruchidae pests of cowpea (Vigna unguiculata Walp. seeds. In tropical Africa, Callosobruchus maculatus Fabricius is a cowpea pest. After the harvest, the disappearance of one of C. maculatus parasitoids (Eupelmus orientalis Crawford limits the duration of stocks conservation. In this study, we used an experimental model imitating the traditional african granaries taking into account the lack of airtightness and the variability of the internal luminous intensity of the different types of granaries. Three kinds of cages were used: cages with an internal luminous intensity of 380 lux, cages with an internal luminous intensity of 3.5 lux, and some others with an internal luminous intensity of 0.2 lux. Four little holes are pierced on the sides of each cage. Each hole was provided with a trap to catch the insects that escaped. Inside each cage, 20 E. orientalis and Eupelmus vuilleti Crawford nymphs were placed. In adult stage, the insects faced a choice of either to escape, or to stay in the cage and then parasitize available hosts. The trapped individuals as well as those remaining in the cage are sorted out by species. Available hosts in the cage which had parasites are also sorted out. The results show that the E. orientalis females born in the cage hardly parasitize available hosts and escape in majority compared to E. vuilleti which stay in the cages. In 380 lux cages, 19% of E. orientalis females escape compared to 6% of E. vuilleti. This percentage of evasion increases with the darkning of the enclosure. Thus, 62% of E. vuilleti females escape from the cages of 3.5 lux and only 11% escape from the cages of 0.2 lux. The majority of E. orientalis individuals escape right from birth, which therefore explains their disappearance from storage. This escape behaviour constitutes a factor limiting the use of this parasitoid as

  9. Herança da inflorescência composta da cultivar de feijão-caupi cacheado Inheritance of composite inflorescence of cowpea cacheado cultivar

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    Cristina de Fátima Machado

    2007-10-01

    Full Text Available O feijão-caupi [Vigna unguiculata (L. Walp.] apresenta inflorescência simples. Entretanto, foram identificados dois genes mutantes recessivos ci e bp que condicionam a produção de inflorescência composta na espécie. Essa característica também foi constatada na cultivar local Cacheado. Objetiva-se com este trabalho determinar o controle genético dessa característica. Foram realizados dois cruzamentos Freezergreen x Cacheado e Bettegreen x Cacheado. Os cruzamentos e a obtenção das gerações F1, F2 e retrocruzamentos, com ambos parentais, foram realizados em casa-de-vegetação. No experimento de campo foi utilizado o delineamento de blocos casualizados com quatro repetições. Cada parcela foi representada por uma fileira de 10,0 m, com espaçamento entre fileiras de 0,80 m e dentro da fileira de 0,50 m, sendo cultivada uma planta por cova. Esse experimento foi conduzido sob irrigação por aspersão convencional, na Embrapa Meio-Norte, em Teresina, Piauí, nos anos 1998/1999. O teste de chi2 foi usado para a análise dos dados. As segregações das gerações F2 se ajustaram à proporção de 3 inflorescências simples: 1 inflorescência composta e as dos retrocruzamentos com o parental Cacheado à proporção de 1 inflorescência simples: 1 inflorescência composta. A partir desses resultados depreende-se que a inflorescência composta presente na cultivar cacheado tem herança monogênica recessiva.Cowpea [Vigna unguiculata (L. Walp.] presents simple inflorescence. However, two recessive mutant genes ci and bp that produce composite inflorescence were identified in cowpea. This characteristic was also observed in the brazillian local cultivar Cacheado. The aim of this work was to investigate the genetic control of the composite inflorescence of Cacheado Cultivar. Two crosses were performed Freezergreen x Cacheado and Bettegreen x Cacheado. The crosses and the F1, F2 and the backcrosses were obtained in greenhouse. In the field

  10. Expressão diferencial dos genes VuUCP1a e VuUCP1b em caupi sob estresse salino Differential expression of VuUCP1a and VuUCP1b in caupi under salt stress

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    Francisco Edson Alves Garantizado

    2011-06-01

    Full Text Available O estresse salino afeta o crescimento e o desenvolvimento das plantas, induzindo respostas bioquímicas e fisiológicas como mecanismo de adaptação para sua sobrevivência. As proteínas desacopladoras de planta (pUCPs dissipam o gradiente eletroquímico mitocondrial de prótons como calor e são codificadas por famílias multigênicas. Elas atuam como sistema de defesa evitando a formação de espécies reativas de oxigênio geradas em resposta a estresses ambientais. O objetivo do trabalho foi estudar a expressão de genes das pUCPs (VuUCP1a e VuUCP1b em raízes e folhas de plântulas de Vigna unguiculata submetidas ao estresse salino (NaCl 100 mM. Sementes foram germinadas no escuro e após 3 dias, as plântulas foram transferidas para solução de Hoagland, permanecendo 3 dias antes da aplicação do estresse. As raízes e folhas foram coletadas com 0; 6; 12 e 24 horas, após adição de NaCl, para avaliar o perfil de expressão dos genes da pUCP por RT- PCR. A análise de transcritos mostrou que VuUCP1a é expresso em raízes e folhas revelando um perfil constitutivo enquanto que VuUCP1b é dependente do tecido, isto é, expresso nas folhas, sem alteração em resposta ao estresse e induzido pelo estresse salino nas raízes. A peculiaridade da duplicação gênica de pUCP1 em caupi com perfil diferencial de expressão, sugere tanto um papel dessa enzima nos mecanismos de ajustamento ao estresse salino quanto promove essa espécie como um modelo atrativo para compreensão do papel da família multigênica da pUCP em plantas.Salt stress affects growth and development of plants, inducing a variety of physiological and biochemical responses as an adaptation mechanism for survival. The plant uncoupling mitochondrial proteins (pUCPs are able to dissipate the proton electrochemical gradient as heat and are encoded by a multigene family. They works as defence systems avoiding the formation of reactive oxygen species promoted by environmental

  11. Caracterização genética de rizóbios nativos dos tabuleiros costeiros eficientes em culturas do guandu e caupi

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    Fernandes Marcelo Ferreira

    2003-01-01

    Full Text Available O objetivo deste trabalho foi caracterizar geneticamente sete estirpes de rizóbios nativos dos tabuleiros costeiros de Sergipe com alta eficiência de fixação biológica do N2 em associação com guandu (Cajanus cajan e caupi (Vigna unguiculata. A amplificação do DNA pela técnica de PCR (polymerase chain reaction com o oligonucleotídeo específico BOX indicou um grau elevado de diversidade genética, uma vez que todas as estirpes apresentaram perfis únicos de DNA. A análise por BOX-PCR revelou, ainda, que essa metodologia é eficiente para diferenciar estirpes, mas não para a diferenciação de espécies de rizóbio. Pela técnica do RFLP (restriction fragment length polymorphism da região do DNA que codifica o gene 16S rRNA e da região intergênica entre os genes 16S e 23S rRNA, com cinco enzimas de restrição, bem como pelo seqüenciamento parcial da região do 16S rRNA, foi possível classificar as estirpes nos gêneros Bradyrhizobium e Rhizobium. Houve coerência entre as análises envolvendo a região do 16S rRNA, mas o agrupamento com uma das estirpes diferiu pela análise do espaço intergênico. Os resultados obtidos com a estirpe R11 indicam variabilidade genética elevada em relação às espécies de rizóbios descritas, inclusive diferindo em diversas bases da região do 16S rRNA, e podem indicar uma nova espécie.

  12. Preferência para alimentação e oviposição do manhoso, Chalcodermus bimaculatus Fiedler (Coleoptera: Curculionidae, em genótipos de feijão-caupi. = The feeding and oviposition preference of Chalcodermus bimaculatus Fiedler (Coleoptera: Curculionidae in cowpea genotype.

    Directory of Open Access Journals (Sweden)

    Antonio Cesar Silva Lima

    2009-12-01

    Full Text Available Objetivou-se com este trabalho avaliar a resistência do tipo antixenose de dez genótipos de feijão-caupi (Vigna unguiculata (L. Walp. ao manhoso (Chalcodermus bimaculatus Fiedler, em condições de campo. Os tratamentos consistiram de dez genótipos, sendo: Pretinho Precoce 1, UFRR Grão Verde, Apiaú, Iracema, BRS Mazagão, IT85D-3428-4-3-HP e IT85D-3428-4-R2-4-HM, Pingo de Ouro, Epace 10 e Pitiúba. O delineamento experimental utilizado foi o de blocos ao acaso com quatro repetições. A parcela experimental (2,8 x 5,0 m continha quatro fileiras de 5,0 m, espaçadas de 0,70 m com área total de 14 m2, deixando-se após o desbaste cinco plantas por metro. O cultivo se deu em condições de campo nos anos agrícolas 2004 e 2005. As avaliações foram realizadas semanalmente coletando-se aleatoriamente 10 vagens (no ponto de grão verde de cada genótipo nas fileiras centrais das parcelas. No laboratório de Entomologia Agrícola do CCA/UFRR fazia-se a contagem do número de cicatrizes superficiais na vagem, número de grãos perfurados na vagem, comprimento da vagem e o número de grãos cheios na vagem. Concluiu-se que BRS Mazagão apresenta resistência do tipo não-preferência para oviposição de C. bimaculatus; que Pingo de Ouro foi o mais preferido pelo manhoso tanto para alimentação quanto para a oviposição; e que há correlação positiva entre o número de cicatrizes superficiais por 10 cm de vagem do feijão-caupi e a percentagem de grãos perfurados na vagem. = The objective of this study was to evaluate the type antixenosis resistance of 10 cowpea genotypes, Vigna unguiculata (L. Walp., (Pretinho Precoce 1, UFRR Grão Verde, Apiaú, Iracema, BRS-Mazagão, IT85D-3428-4-3-HP and IT85D-3428-4-R2-4-HM, Pingo de Ouro, Epace 10, and Pitiúba to curculio, Chalcodermus bimaculatus Fiedler, during field conditions. Theexperimental design used consisted of randomized blocks with four replications. The genotypes were sowed in field

  13. Identificação de Genótipos de Feijão-caupi Tolerantes a Acidez em um Latossolo Vermelho-Amarelo do Estado de Roraima = Identification of cowpea genotypes sensitivity to acidicy conditions in an Oxisol of Roraima State (Brazil.

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    Sandra Cátia Pereira Uchôa

    2007-12-01

    Full Text Available O presente trabalho foi realizado com o objetivo de identificar genótipos de feijão-caupi (Vigna unguiculata (L Walp., tolerantes à acidez. O trabalho foi realizado em casa de vegetação localizada no Campus do Cauamé, da Universidade Federal de Roraima, utilizando um Latossolo Vermelho-Amarelo de Boa Vista-RR. Foi adotado o delineamento experimental de Blocos Inteiramente Casualizados em esquema fatorial 2 x 5 x 10 com três repetições. Os tratamentos resultaram de duas formas de localização do calcário (localizada e não-localizada, 5 profundidades (0-5; 5-10; 10-15; 15-20; 20-25 cm e 10 genótipos de feijão-caupi(IT85D-3428-4-R2,4-HM; Apiaú; Hikari Graúdo; Pretinho Precoce 1; IT85D-3428-4-3-HP; USA; UFRR Grão Verde; BRS-Mazagão; Canapum e Sempre Verde. A unidade experimental foi constituída por 2dm3 de solo, dispostos em tubo de PVC com 25cm de altura,10cm de diâmetro e duas plantas de feijão. Os tubos foram confeccionados por meio da junção de 5 anéis com 5 cm cada, sendo que no anel inferior foi colocada uma placa delgada de isopor para permitir a acomodação do solo. Aos 40 dias após a emergência, as plantas foram coletadas, sendo determinada à produção de matéria seca das raízes e parte aérea. Os genótipos IT85D-3428-4-3-HP e UFRRGRÃO VERDE foram classificados como sendo de baixa tolerância, os genótipos USA, BRS-Mazagão, IT85D-3428-4-R2,4-HM e Sempre Verde, medianamente tolerantes e os genótipos Apiaú, Hikari Graúdo, Pretinho Precoce 1 e Canapum, tolerantes à acidez.= This research was carried out objecting to identify the sensibility of cowpea (Vigna unguiculata (L Walp genotypes to acidity conditions. The experiment was installed in a greenhouse located at Campus of Cauamé (Universidade Federal de Roraima in an oxisol of Roraima State (Brazil. The experimental design adopted was a completely andomized blocks in a factorial scheme 2 x 5 x 10 with three replicates. The terms of this factorial

  14. Salt stress in cowpea plants on biofertilized soil = Estresse salino em plantas de feijão-caupi em solo com fertilizantes orgânicos.

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    Geocleber Gomes de Sousa

    2014-12-01

    Full Text Available The use of organic fertilizer from animal waste can mitigate the harmful effects of salinity of irrigation water on the plants. This experiment was performed in the experimental area of the Universidade Federal do Ceará, Weather Station (Estação Meteorológica, from September to November 2012, aiming at evaluate the response of the cowpea (Vigna unguiculata L. to salinity levels and biofertilizer types in a greenhouse. The experimental design was that of completely randomized, 5x3 factorialwith five replications. The first factor consisted of electrical conductivity of irrigation water levels, as follows: 0.8 dS m-1; 1.5 dS m-1; 3.0 dS m-1; 4.5 dS m-1 and 6.0 dS m-1; and the second factor comprised three conditions: without biofertilizers (B0, with enriched crabbio fertilizer (B1 and with bovine common biofertilizer (B3. The evaluated variables were: photosynthesis, leaf temperature, transpiration, stomatal conductance, plant height, stem diameter, number of leaves, leaf area, and shoot dry mass. The crab enriched biofertilizer more efficiently mitigates the salt stress on plant height, stem diameter, number of leaves, leaf area, photosynthesis, transpiration and stomatal conductance of cowpea cultivar BRS ITAIM compared to plants with biofertilizer and biofertilizer bovine common. The biofertilizer of crab enriched more efficiently mitigates the salt stress on plant height, stem diameter, number of leaves, leaf area, photosynthesis, transpiration and stomatal conductance of cowpea cultivar BRS ITAIM compared to plants without biofertilizer and bovine common biofertilizer. = O uso de fertilizantes orgânicos provenientes de resíduos de origem animal pode atenuar os efeitos danosos da salinidade da água de irrigação sobre as plantas. Um experimento foi conduzido na área experimental da Estação Agrometeorológica da Universidade Federal do Ceará, Fortaleza, Ceará, no período de setembro a novembro de 2012, objetivando-se avaliar a

  15. Nutritional aspects of cowpea (Vigna unguiculata) fortified cookies

    International Nuclear Information System (INIS)

    Defatted cowpea flour was used to replace 10%, 20% and 30% of wheat flour in cookies. The wheat flour and cowpea-fortified cookies were prepared with standardized levels of ingredients. Chemical composition, in vitro digestibility and sensory characteristics of the different cookies were investigated. The fortification with cowpea flour increased the contents of moisture, ash, protein, crude fibre, calcium, phosphorus and reducing non-reducing and total sugars. The fortification resulted in slight reduction in the in vitro digestibility. The products were accepted by the panelists who gave high scores for most of the attributes, although the fortification with more than 10% cowpea flour significantly (P<0.05) affected those attributes when compared with the control sample.(Author)

  16. Characteristic properties of lipase from cowpea (vigna unguiculata) seedlings

    International Nuclear Information System (INIS)

    Lipase activity was assayed in 4 days old cowpea seedlings using olive oil emulsion stabilized with 10% gum acacia as a substrate. The maximum lipase activity was observed at pH 8.0 with Tris-HCI buffer and at 30 degree C. The pH stability was found in between 7.5-8.5. Lipase activity was fairly stable up to 60 degree C and retaining 80% activity whereas, 26% lipase activity was remaining at 100 degree C within 15 minutes. Lipase activity was slightly increased in the presence of MnC/sub 2/ and decreased by the addition of Triton X 100, Tween 80, ZnCI/sub 2/ and mercaptoethanol. (author)

  17. Bradyrhizobium vignae sp. nov., a nitrogen-fixing symbiont isolated from effective nodules of Vigna and Arachis.

    Science.gov (United States)

    Grönemeyer, Jann Lasse; Hurek, Thomas; Bünger, Wiebke; Reinhold-Hurek, Barbara

    2016-01-01

    Twenty one strains of symbiotic bacteria from root nodules of local races of cowpea (Vigna unguiculata), Bambara groundnut (Vigna subterranea) and peanuts (Arachis hypogaea) grown on subsistence farmers' fields in the Kavango region of Namibia, were previously characterized as a novel group within the genus Bradyrhizobium. To verify their taxonomic position, the strains were further analysed using a polyphasic approach. 16S rRNA gene sequences were most similar to Bradyrhizobium manausense BR 3351T, with Bradyrhizobium ganzhouense RITF806T being the most closely related type strain in the phylogenetic analysis, and Bradyrhizobium yuanmingense CCBAU 10071T in the ITS sequence analysis. Phylogenetic analysis of concatenated glnII-recA-rpoB-dnaK placed the strains in a highly supported lineage distinct from species of the genus Bradyrhizobium with validly published names; they were most closely related to Bradyrhizobium subterraneum 58 2-1T. The status of the species was validated by results of DNA-DNA hybridization. The combination of phenotypic characteristics from several tests, including carbon source utilization and antibiotic resistance, could be used to differentiate representative strains of species of the genus Bradyrhizobium with validly published names. Novel strain 7-2T induced effective nodules on Vigna subterranea, Vigna unguiculata, Arachis hypogaea and on Lablab purpureus. The DNA G+C content of strain 7-2T was 65.4 mol% (Tm). Based on the data presented, we conclude that these strains represent a novel species for which the name Bradyrhizobium vignae sp. nov. is proposed, with strain 7-2T [LMG 28791T, DSMZ 100297T, NTCCM0018T (Windhoek)] as the type strain. PMID:26463703

  18. Resposta do feijão-caupi as lâminas de irrigação e as doses de fósforo no cerrado de Roraima Response of cowpea to water levels and phosphate fertilizer on the savanna of Roraima

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    Gabriela Almeida Oliveira

    2011-12-01

    Full Text Available O objetivo do trabalho foi estudar o comportamento do feijão-caupi (Vigna ungüiculata (L. Walp. cv. BRS Novaera sob quatro lâminas de água (273; 257; 241 e 187 mm e doses de fósforo (0; 70; 140; 210 kg ha-1 de P2O5, aplicados na forma de superfosfato triplo, em Boa Vista, Roraima. O delineamento experimental adotado foi o de blocos ao acaso, no esquema de parcelas subdivididas com quatro repetições. As parcelas foram constituídas pelas lâminas de água e as sub parcelas pelas doses de fósforo, resultando em 16 tratamentos. A irrigação foi realizada por um sistema convencional de aspersão, montado no campo segundo o sistema de "aspersão em linha". As massas seca da parte aérea e de 100 grãos foram influenciadas significativamente pela interação entre lâminas de água e doses de fósforo, enquanto o número de grãos por vagem e o comprimento da vagem foram influenciados somente pelas doses de fósforo. A dose de máxima eficiência econômica foi de 89,45 kg de P2O5, com produtividade de 1.306 kg ha-1.This work was carried out to evaluate the effect of irrigation depth and phosphate fertilizer (0; 70; 140; 210 kg ha-1 de P2O5 on yield and production components of cowpea (Vigna unguiculata L. Walp cv. Novaera at the Savanna of Roraima, Brazil. The experimental design was arranged in a completely randomized block in split-plot and four replications. Irrigation depths were applied through a sprinkler line source system. The principal treatments constituted on the depths of irrigation and the secondary treatments by the phosphate fertilizer. Significant effects (p < 0.05 of the depth of irrigation and phosphate fertilizer interaction with aerial mass production and mass of 100 grains were observed. The number of grains per pods and size of pod were affected by the phosphate fertilizer only. The highest economical yield (1,306 kg ha-1 was obtained by 89.45 kg of P2O5.

  19. Development and evaluation of drought resistant mutant germplasm of Vigna unguiculata and Vigna Subterranea

    International Nuclear Information System (INIS)

    The aim of this project was to select cowpea and bambara groundnut plants with improved levels of drought resistance without alteration to the colour of the testa or the growth form. M2 to M5 generation plants were tested. The M2 to M4 plants were evaluated in the wooden boxes in the greenhouse and the field. Six cowpea mutant lines and seven bambara groundnut lines were included in a physiological screening experiment that was conducted in the greenhouse. One cowpea line exhibited high yield under watered conditions, and three under drought stress conditions. Three bambara groundnut mutants yielded more than the parent, and one showed relatively high yield under drought stress. It proved possible to examine mutant plants at the seedling stage in wooden boxes, mature plants were screened in rain-out shelter and physiological traits were distinguished among the tested lines for drought stress. Roots of mature plants were also assessed and variation could be correlated with drought tolerance. Chlorophyll fluorescence was found to be a good predictor of plant performance in drought conditions. (author)

  20. Efeito de extratos vegetais no controle de Fusarium oxysporum f. sp tracheiphilum em sementes de caupi Effect of naturals extracts on the control of Fusarium oxysporum f. sp tracheiphilum in cowpea seeds

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    Jandiê Araújo da Silva

    2009-04-01

    environment. The present work had the objective to compare the effect of natural extracts on the control of Fusarium oxysporum f. sp tracheiphlum, originated from seeds of cowpea (Vigna unguiculata L, compared to chemical fungicide effect. Extracts of Allium sativum, Anadenanthera colubrine, and Ocimum basilicum were used alone or in combination with Mancozeb. A 50 µL aliquot of each treatment was added in a hole (6 mm of diameter made in the center of Petri dishes with BDA and a fungus mycelia disk was inoculated on it. Evaluations were done during seven days, measuring the pathogen mycelial growth. Seeds of cowpea were disinfected with sodium hypochlorite, sowed in plastic bags with autoclaved soil. Eight days after germination, wounds were made on the basal part of the plantlets, and fungus spore suspension (1.4 x 10-5 con/mL was applied on it. Evaluations of the disease severity were accomplished daily during 30 days after inoculation, using a disease index. Combination of extracts of A. sativum + Ocimum basilicum and Anadenanthera colubrina + Ocimum basilicum did not reduce fungus mycelial growth, whereas Ocimum basilicum extract alone showed minor mycelial growth, indicating fungicide action of this treatment on F. oxysporum f. sp tracheipphlum under the conditions studied. Combination of Mancozeb + Anadenanthera colubrina was responsible for lower average of severity on the evaluated plants.

  1. Physiological responses of maize and cowpea to intercropping Respostas fisiológicas do milho e caupi à consorciação

    OpenAIRE

    JOSÉ MOACIR PINHEIRO LIMA FILHO

    2000-01-01

    The effect of intercropping on plant water status, gas exchange and productivity of maize (Zea mays L.) cv. Centralmex, and cowpea (Vigna unguiculata L. (Walp)) cv. Pitiuba were evaluated under semi-arid conditions at the Embrapa-Centro de Pesquisa Agropecuária do Trópico Semi-Árido (CPATSA) at Petrolina, PE, Brazil. The treatments were: maize and cowpea as sole crops, at a population of 40,000 plants ha-1, and intercropped at a population of 20,000 plants ha-1. The results obtained in this p...

  2. Avaliação de genótipos de feijão-caupi de porte semi-prostrado em cultivo de sequeiro e irrigado

    OpenAIRE

    Raimundo Nonato Benvindo; José Algaci Lopes da Silva; Francisco Rodrigues Freire Filho; Antonio Luiz Galvão de Almeida; José Tadeu Santos Oliveira; Antonio Aécio de Carvalho Bezerra

    2010-01-01

    The objective of this work was to evaluate seventeen lineages and three cultivars of cowpea [Vigna unguiculata (L.) Walp.] with semi-prostrate port, in relation to grain yield and components related to the cycle and the plant architecture under dry and irrigated cultivation, in Teresina County, Piauí State, Brazil. Two experiments were conducted with a completely randomized desing with twenty treatments and four repetitions. The MNC99-541F-15, TE96290-12G, MNC99-547F-2, MNC99-510F-16 and TE97...

  3. Salt stress in cowpea plants on biofertilized soil = Estresse salino em plantas de feijão-caupi em solo com fertilizantes orgânicos.

    OpenAIRE

    Geocleber Gomes de Sousa; Thales Vinícius de Araújo Viana; Claudivan Feitosa de Lacerda; Benito Moreira de Azevedo; Giovana Lopes da Silva; Fellype Rodrigo Barroso Costa

    2014-01-01

    The use of organic fertilizer from animal waste can mitigate the harmful effects of salinity of irrigation water on the plants. This experiment was performed in the experimental area of the Universidade Federal do Ceará, Weather Station (Estação Meteorológica), from September to November 2012, aiming at evaluate the response of the cowpea (Vigna unguiculata L.) to salinity levels and biofertilizer types in a greenhouse. The experimental design was that of completely randomized, 5x3 f...

  4. Elaboração e validação de escala diagramática para avaliação da severidade do carvão da folha do caupi Elaboration and validation of diagrammatic key to evaluate leaf smut severity in cowpea

    OpenAIRE

    Sami J Michereff; Domingos E.G.T. Andrade; Marissônia A. Noronha

    2006-01-01

    O carvão da folha, causado pelo fungo Entyloma vignae, é uma doença comum do caupi no Nordeste brasileiro. Considerando a inexistência de métodos padronizados para quantificação dessa doença, foi elaborada uma escala diagramática com os níveis 1,5; 3,5; 7,0; 14,5; 27,0 e 45,0% de área foliar lesionada, testando-se a acurácia, a precisão e a reprodutibilidade das estimativas de severidade do carvão da folha com e sem a utilização desta. Na validação da escala diagramática, 48 folíolos de caupi...

  5. Distribution of Bio-accumulated Cd and Cr in two Vigna species and the Associated Histological Variations

    Directory of Open Access Journals (Sweden)

    Ratheesh Chandra, P.

    2010-04-01

    Full Text Available In nutrient culture experiments, bioaccumulation and anatomical effects of cadmium (CdCl2 - 20μM and chromium (K2Cr2O7 - 600 μM on the structure of root and stem was studied by histochemical and analytical methods in Vigna radiata and Vigna unguiculata. Each metal exerted specific influences on the anatomy of various tissues in root and stem. Histochemical localisation of cadmium and chromium was observed in the stained sections of root and stem. Atomic Absorption Spectrophotometric study revealed maximum accumulation of cadmium and chromium in the root tissue as compared to shoot with significant variation among the species. Abundant occurrences of densely stained deposits of chromium were seen in the root stelar region of V. unguiculata and to a lesser extend in V. radiata. Cadmium accumulation in V. radiata was comparatively more than that of V. unguiculata. The findings also revealed that the accumulation pattern of cadmium and chromium varies between species and hence is species specific.

  6. Métodos para avaliação da qualidade fisiológica de sementes de feijão vigna Methods for evaluation of physiological quality of vigna bean seeds

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    Antonieta Laurinda Francisco Bias

    1999-07-01

    Full Text Available Visando comparar diferentes testes de vigor quanto à avaliação da qualidade fisiológica, quatro lotes de sementes de feijão vigna (Vigna unguiculata W. de duas cultivares ('EPACE-10' e 'IPA-206' foram armazenados por 180 dias (novembro/94 a maio/95, em condições normais de ambiente em Pelotas, RS. Bimestralmente, foram conduzidos testes de germinação, envelhecimento acelerado, condutividade elétrica, frio sem solo, emergência de plântulas em campo e peso de matéria seca da parte aérea das plântulas. A análise e a interpretação dos resultados indicaram que a avaliação da qualidade fisiológica de sementes de feijão vigna deve ser fundamentada no conjunto das informações fornecidas por diferentes testes de vigor. O teste de frio sem solo, dentre os testes estudados, é o que apresenta melhor relação com a emergência das plântulas em campo. O peso de matéria seca da parte aérea das plântulas não é eficiente na separação de lotes de sementes de feijão vigna em diferentes níveis de vigor.The aim of this research was to compare vigor tests for seed quality evaluation. Four seed lots of vigna bean (Vigna unguiculata W. of two cultivares (EPACE-10 and IPA-206, were stored for six months (november/94 to may/95 at natural environmen conditions of Pelotas, RS, Brazil and evaluated at two month intervals, throught the following tests: germination, accelerated aging, cold test without soil, electrical condutivity, seedling dry weight and field emergence tests. The analysis and interpretation of the results showed that the evaluation of the physiological quality of vigna bean seeds needs to be based on different vigor tests. Among the tests, the cold test without soil was the best related with seedling field emergence. The seedling dry weight was not effective to separate vigna bean seed lots in different vigor levels.

  7. CRESCIMENTO DO FEIJÃO-CAUPI IRRIGADO COM ÁGUA RESIDUÁRIA DE ESGOTO DOMÉSTICO TRATADO

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    JONATAS RAFAEL LACERDA REBOUÇAS

    2010-01-01

    Full Text Available In order to evaluate foliar production of cowpea (Vigna unguiculata (L. Walp. was accomplished in an experiment under greenhouse conditions. The study was conducted in a completely randomized design with six treatments: T1 - tap water; T2, T3, and T4 mixture of wastewater and tap water (25-75%; 50-50% and 75-25%, respectively, T5 - wastewater only, and T6 - tap water + mineral fertilization, and four replications. The results showed that increasing the proportion of wastewater in the treatments T2 to T5 there was a simultaneous increase in dry mater production of root, stem and leaf. In the absence of mineral fertilization, soils irrigated with treated wastewater were able to attend nutritional requirements of the tested plant, proving wastewater to be a viable source of water and nutrients for plants.

  8. Comportamento agronômico e qualidade culinária de feijão-caupi no Vale do São Francisco Agronomic and cooking quality of cowpea evaluated in the São Francisco valley, Brazil

    Directory of Open Access Journals (Sweden)

    Carlos Antonio F Santos

    2008-09-01

    Full Text Available Foi avaliado o comportamento de 64 linhagens e quatro cultivares de feijão-caupi (Vigna unguiculata (L. Walp., em dois experimentos de diferentes densidades populacionais, em diversos ambientes do Vale do São Francisco em 2004 e 2005, em regime irrigado ou de sequeiro, visando à recomendação de cultivares para a região. Os experimentos foram conduzidos em blocos ao caso, com três repetições, nas densidades de 100.000 e 200.000 plantas/ha, tendo sido analisados a produtividade, parâmetros genéticos, tolerância as algumas viroses, peso de 100 grãos, dias para a maturação e variáveis de qualidade tecnológica dos grãos. Observou-se forte interação genótipo x ambiente para as variáveis analisadas. Os valores médios observadas no experimento sob irrigação superaram aqueles do experimento de sequeiro em mais que o dobro, nas duas densidades populacionais. Algumas linhagens não apresentaram sintomas de virose, sendo que as cultivares BR 17 Gurguéia e Canapu foram as mais suscetíveis. O peso médio de 100 grãos foi em torno de 20 g nas duas densidades de plantio. O 'Canapu' apresentou o maior valor de embebição de água antes do cozimento, diferindo significativamente dos demais tratamentos. O valor de embebição de água após o cozimento apresentou correlação negativa significativa com a taxa de expansão volumétrica dos grãos após o cozimento. A linhagem PC 95-05-12-2-2 que apresentou valores próximos de 1,0 (sem sintomas para as viroses, produtividade superior à média, adaptabilidade de grãos foi recomendada para a região com o nome de 'BRS Pujante'.We evaluated 64 lines and four cultivars of cowpea, in two different trials of planting density, under some environments of the São Francisco valley during the years 2004 and 2005, under rainfed and irrigated conditions, with the objective of identifying an adequate cowpea cultivar for the region. The trials were conducted in a randomized blocks design, with

  9. PRODUCCIÓN Y COMPOSICIÓN BROMATOLÓGICA DE HARINAS DE VIGNA: DE FORRAJES, INTEGRALES Y DE GRANOS Production and bromatological composition of Vigna flour meals: forage, integral, and grain

    OpenAIRE

    María F. Díaz; Padilla, C.; González, A.; Mora, C.

    2002-01-01

    En un diseño de parcelas divididas con cuatro repeticiones se evaluó el comportamiento de cinco variedades de Vigna. unguiculata: V. blanca, V. negra, Habana 82, Viñales 144A e INIFAT 93) y una variedad de V. radiata (V. verde) en producción de harinas de granos, harinas de forrajes (floración) y harinas integrales (plantas con vainas en estado lechoso). Se determinó su composición bromatológica y contenido de factores antinutricionales (taninos e inhibidores de tripsina). V. blanca alcanzó l...

  10. [STUDIES IN VITRO INHIBITION OF THE ANGIOTENSIN-CONVERTING ENZYME-I, HYPOTENSIVE AND ANTIHYPERTENSIVE EFFECTS OF PEPTIDE FRACTIONS OF V. UNGUICULATA].

    Science.gov (United States)

    Cú-Cañetas, Trinidad; Betancur Ancona, David; Gallegos Tintoré, Santiago; Sandoval Peraza, Mukthar; Chel Guerrero, Luis

    2015-01-01

    Inhibition of angiotensin-converting enzyme I (ACE-I) in vitro and in vivo from peptide fractions by enzymatic hydrolysis of the Vigna unguiculata protein concentrate was evaluated. Hydrolysis was done with Pepsin-Pancreatin and Flavourzima in two separate systems. The resulting hidrolysates were ultrafiltrated to obtain fractions with different molecular weight. The fractions with better inhibition Flavourzima were size > 1 kDa (> 1 kDa-F) and < 1 kDa (< 1 kDa-F), with an IC50 of 1222.84 and 1098.6 μg/ml respectively. Pepsin-Pancreatin fraction. PMID:26545668

  11. Stability analysis for yield and yield components over seasons in cowpea [Vigna unguiculata L. (Walp.

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    Sarvamangala Cholin, Uma M.S., Biradar Suma and Salimath P.M.

    2010-12-01

    Full Text Available Twenty diverse genotypes including one local check (C-152 of cowpea were evaluated over three seasons to study the stability parameters viz.,regression coefficient (bi and mean square deviations (s2di from linear regression along with per se performance for five yield related traits.Variances due to genotype, environment, genotype x environment, environment + (genotype x environment, environment (linear weresignificant for pods per plant and seed yield per plant. Based on the stability analysis, the genotype IL3 was found stable across the seasons fortest weight. Genotypes such as M17, Goa local and Bailhongal local were stable and superior across all the environments for seed yield.

  12. Genetic variability studies in F2 and F3 generations of cowpea (Vigna unguiculata (L. Walp

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    Shashidhar Kurer, Gangaprasad S*, Uma M.S., Shanthakumar, G. and Salimath P.M.

    2010-09-01

    Full Text Available Cowpea is a self pollinated crop and availability of variation is insufficient for further crop improvement. Two geneticallydiverse parents belonging to determinate and indeterminate were crossed (V-1188x Goa local and advanced to F2 and F3generations. The magnitude of variability observed in F2 was more than in F3.

  13. Process Optimization of Tempeh Protein Isolate from Soybean (Glycine Max Merr and Cowpea (Vigna Unguiculata Mixture

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    Asrul Bahar

    2015-04-01

    Full Text Available Production of ‘tempeh’ (fermented soybean protein isolates in Indonesia is still very low. It is necessary to increase the production with the alternative materials which is make by soybean and cowpea mixture. The utilization of this soybean cake (tempeh as protein isolate raw material is expecting benefits both of soybean and cowpea component which can complement each other. Protein’s content of protein isolates should be a minimum of 90% (db. Therefore, it is necessary to find the precipitation pH and the optimum level of purification in order to get tempeh protein isolate with high protein content. The analytical method used descriptive analysis. The optimal process of tempeh protein isolates from soybean and cowpea mixture conducted with pH 5 and pH 4 precipitation, the oil extraction was carried out at the beginning of the process (before extraction of protein and before the drying stage. The result showed that the tempeh protein isolate of soybean and cowpea mixing have 75.12% (db protein content. It was increasing in 20.67% to 50.16% from previous research.

  14. Land race as a source for improving photosynthetic rate and productivity in cowpea (Vigna unguiculata W.)

    OpenAIRE

    Suma Biradar, P.M. Salimath and B.C.Patil

    2010-01-01

    Cowpea is an important grain legume of arid and semiarid regions of Asia and Africa. Productivity of cowpea is low and stagnant.Conventional breeding approaches aimed at improvement of yield per se have not been successful so far in breaking the yieldbarrier. Manipulation of physiological processes such as photosynthesis is expected to yield positive results. A land race ‘Goalocal’ with a very high photosynthetic rate was used to improve this trait in selected cultivars, C-152, KM-1 and V-118...

  15. Genetic variability studies in F2 and F3 generations of cowpea (Vigna unguiculata (L.) Walp)

    OpenAIRE

    Shashidhar Kurer, Gangaprasad S*, Uma M.S., Shanthakumar, G. and Salimath P.M.

    2010-01-01

    Cowpea is a self pollinated crop and availability of variation is insufficient for further crop improvement. Two geneticallydiverse parents belonging to determinate and indeterminate were crossed (V-1188x Goa local) and advanced to F2 and F3generations. The magnitude of variability observed in F2 was more than in F3.

  16. Stability analysis for yield and yield components over seasons in cowpea [Vigna unguiculata L. (Walp.)

    OpenAIRE

    Sarvamangala Cholin, Uma M.S., Biradar Suma and Salimath P.M.

    2010-01-01

    Twenty diverse genotypes including one local check (C-152) of cowpea were evaluated over three seasons to study the stability parameters viz.,regression coefficient (bi) and mean square deviations (s2di) from linear regression along with per se performance for five yield related traits.Variances due to genotype, environment, genotype x environment, environment + (genotype x environment), environment (linear) weresignificant for pods per plant and seed yield per plant. Based on the stability a...

  17. Pretreatment with nitric oxide reduces lead toxicity in cowpea (Vigna unguiculata [L.] walp.

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    Sadeghipour Omid

    2016-01-01

    Full Text Available Lead (Pb is one of the most important toxic heavy metals that reduce plant growth and development. Therefore, finding compounds that can alleviate the toxic effects of Pb is necessary. Nitric oxide (NO is a signaling molecule that plays important roles in different physiological processes in plants, such as the response to biotic and abiotic stresses. A pot experiment was conducted to study the effects of exogenously applied NO on Pb stress tolerance in cowpea. Seeds were soaked at various concentrations of sodium nitroprusside (SNP; NO donor (0, 0.5 and 1 mM for 20 h, and then sown in pots containing 0 or 200 mg kg-1 Pb (NO32. The obtained results showed that Pb stress significantly reduced the chlorophyll value, relative water content (RWC and net photosynthetic rate, but increased lipid peroxidation, proline content and superoxide dismutase (SOD, catalase (CAT, ascorbate peroxidase (APX and glutathione reductase (GR activities. Nonetheless, different levels of NO significantly lowered Pb toxicity by further increasing SOD, CAT, APX and GR activities as well as proline accumulation. NO pretreatment also raised the chlorophyll value, RWC and net photosynthetic rate but reduced lipid peroxidation. Both NO levels (0.5 and 1 mM were effective in Pb stress tolerance; however, 0.5 mM was more effective. These results indicate that NO pretreatment plays an important role in protecting cowpea plants against Pb toxicity by enhancing antioxidant enzyme activities and proline accumulation.

  18. Variability for dry fodder yield and component traits in cowpea [Vigna unguiculata (L. Walp

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    Olayiwola M.O. 1and P.A.S. Soremi2

    2014-03-01

    Full Text Available Eleven cowpea genotypes were evaluated and significant genotypic effects for most of the traits studied. Number of pods/plants, pod, seed and dry fodder yields were high for phenotypic and genotypic coefficients of variation. High heritability values were recorded for number of pods/plant, 100 seed weight and dry fodder yield. Genetic advance was high for seed, pod and dry fodder yield indicating that the traits could be improved through selection. All traits had high genetic advance as per cent of mean except days to 50% flowering and number of seeds/pods. Dry fodder yield alone had combined high genetic advance and heritability values indicating that this trait has high selection value and considered important in cowpea improvement. IT99K-494-6 and IT98k-573-2-1 that were high for seed and pod yield; and dry fodder yield respectively, may be considered for further improvement.

  19. Genetic divergence in cowpea [Vigna unguiculata (L. Walp] for yield components and seed quality parameters

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    Brahmaiah M, Jhansi Rani K, Sunil N and Keshavulu K

    2014-03-01

    Full Text Available Forty cowpea genotypes were evaluated for 18 quantitative characters to estimate the genetic diversity existing among them by using Mahalanobis D2statistics. The genotypes were grouped into six clusters. The cluster strength varied from single genotype (Clusters III, IV and V to 25 genotypes (Cluster I. Clusteres IV and VI had high inter cluster distance. Clusters II, III and I had maximum 100-seed weight, number of seeds per pod and seed yield respectively. Cluster IV had maximum seedling vigour index, germination per cent, peduncle length, number of clusters per plant and number of primary branches. The genotypes from clusters IV and IV may be inter crossed to obtain high variation.

  20. Relationship between the yield contributing characters in cowpea for grain purpose [vigna unguiculata ( l. Walp

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    R.Usha kumari, K.S .Usharani, R.Suguna, and C.R. Anandakumar

    2010-07-01

    Full Text Available The experiment was conducted using fourteen genotypes of cowpea collected from different states in India to study the nature ofgenotypic association between the eight yield contributing characters and direct and indirect effects of the different characters onyield. The study revealed that the days to maturity, number of branches per plant and number of pods per plant showed positivesignificant correlation with seed yield. Path coefficient analysis exhibited days to fifty per cent flowering, plant height, pods perplant showed positive direct effect on yield except days to maturity, branches per plant, seeds per pod and hundred seed weightwhich showed negative direct effects. The characters plant stand at harvest and pods per plant exhibited moderate direct effects onyield. The implications of the results revealed that selection can be done for days to maturity, number of branches per plant andnumber of pods per plant for improving the grain yield in cowpea.

  1. BREEDING FOR DROUGHT TOLERANCE IN PROGNIES OF COWPEA (Vigna unguiculata (L. Walp

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    Ziyad A Abed

    2014-10-01

    Full Text Available A field experiment was undertaken for two seasons viz spring and autumn of 2013 on farm of Department of field crop science, College of Agriculture university of Baghdad for genetic improvement and screening high yielding cultivars of cowpea under water stress condition. In this study total three progenies i.e.S1, S2, S3 were planted under two period of irrigation. All among the tested progenies S3 proved best in all tested parameters. Highest amount of chlorophyll content (65.20 & 56 was reported from the S3 progeny under period of 10 days irrigation in both seasons. In addition , same progeny have about 0.88 and 0.91 relative water content (RWC, 27 & 36 pod per branch, 13 & 12 seeds per pod and 79.39 & 109.29 gm/plant yield under the period of 10 days irrigation respectively for two seasons. The selection led to increase the effectiveness of physiological and morphological traits, which can be considered as effects of selection criteria on plant yield. Results of the study recommended the use selection methods to for developing cultivars of high vigor.

  2. Kenaf (Hibiscus cannabinus) and cowpea (Vigna unguiculata) as sugarcane cover crops

    Science.gov (United States)

    A Louisiana sugarcane field is typically replanted every four years due to declining yields, and, although, it is a costly process, it is both necessary and an opportunity to maximize the financial return during the next four year cropping cycle. Fallow planting systems (FPS) during the fallow perio...

  3. Diversity in 113 cowpea [Vigna unguiculata (L) Walp] accessions assessed with 458 SNP markers.

    Science.gov (United States)

    Egbadzor, Kenneth F; Ofori, Kwadwo; Yeboah, Martin; Aboagye, Lawrence M; Opoku-Agyeman, Michael O; Danquah, Eric Y; Offei, Samuel K

    2014-01-01

    Single Nucleotide Polymorphism (SNP) markers were used in characterization of 113 cowpea accessions comprising of 108 from Ghana and 5 from abroad. Leaf tissues from plants cultivated at the University of Ghana were genotyped at KBioscience in the United Kingdom. Data was generated for 477 SNPs, out of which 458 revealed polymorphism. The results were used to analyze genetic dissimilarity among the accessions using Darwin 5 software. The markers discriminated among all of the cowpea accessions and the dissimilarity values which ranged from 0.006 to 0.63 were used for factorial plot. Unexpected high levels of heterozygosity were observed on some of the accessions. Accessions known to be closely related clustered together in a dendrogram drawn with WPGMA method. A maximum length sub-tree which comprised of 48 core accessions was constructed. The software package structure was used to separate accessions into three groups, and the programme correctly identified varieties that were known hybrids. The hybrids were those accessions with numerous heterozygous loci. The structure plot showed closely related accessions with similar genome patterns. The SNP markers were more efficient in discriminating among the cowpea germplasm than morphological, seed protein polymorphism and simple sequence repeat studies reported earlier on the same collection. PMID:25332852

  4. Kinetics of Thermal Inactivation of Peroxidase and Color Degradation of African Cowpea (Vigna unguiculata) Leaves.

    Science.gov (United States)

    Wawire, Michael; Oey, Indrawati; Mathooko, Francis M; Njoroge, Charles K; Shitanda, Douglas; Hendrickx, Marc

    2016-01-01

    Cowpea leaves form an important part of the diet for many Kenyans, and they are normally consumed after a lengthy cooking process leading to the inactivation of peroxidase (POD) that could be used as an indicator for the potential shelf life of the vegetables. However, color degradation can simultaneously occur, leading to poor consumer acceptance of the product. The kinetics of POD in situ thermal (for thermal treatments in the range of 75 to 100 °C/120 min) inactivation showed a biphasic first-order model, with Arrhenius temperature dependence of the rate constant. The kinetic parameters using a reference temperature (Tref ) of 80 °C were determined for both the heat-labile phase (kref = 11.52 ± 0.95 × 10(-2) min(-1) and Ea of 109.67 ± 6.20 kJ/mol) and the heat-stable isoenzyme fraction (kref = 0.29 ± 0.07 × 10(-2) min(-1) and Ea of 256.93 ± 15.27 kJ/mol). Color degradation (L*, a*, and b* value) during thermal treatment was investigated, in particular as the "a*" value (the value of green color). Thermal degradation (thermal treatments between 55 and 80 °C per 90 min) of the green color of the leaves followed a fractional conversion model and the temperature dependence of the inactivation rate constant can be described using the Arrhenius law. The kinetic parameters using a reference temperature (TrefC = 70 °C) were determined as krefC = 13.53 ± 0.01 × 10(-2) min(-1) and EaC = 88.78 ± 3.21 kJ/mol. The results indicate that severe inactivation of POD (as an indicator for improved shelf life of the cooked vegetables) is accompanied by severe color degradation and that conventional cooking methods (typically 10 min/100 °C) lead to a high residual POD activity suggesting a limited shelf life of the cooked vegetables. PMID:26642260

  5. A novel mutation in TFL1 homolog affecting determinacy in cowpea (Vigna unguiculata).

    Science.gov (United States)

    Dhanasekar, P; Reddy, K S

    2015-02-01

    Mutations in the widely conserved Arabidopsis Terminal Flower 1 (TFL1) gene and its homologs have been demonstrated to result in determinacy across genera, the knowledge of which is lacking in cowpea. Understanding the molecular events leading to determinacy of apical meristems could hasten development of cowpea varieties with suitable ideotypes. Isolation and characterization of a novel mutation in cowpea TFL1 homolog (VuTFL1) affecting determinacy is reported here for the first time. Cowpea TFL1 homolog was amplified using primers designed based on conserved sequences in related genera and sequence variation was analysed in three gamma ray-induced determinate mutants, their indeterminate parent "EC394763" and two indeterminate varieties. The analyses of sequence variation exposed a novel SNP distinguishing the determinate mutants from the indeterminate types. The non-synonymous point mutation in exon 4 at position 1,176 resulted from transversion of cytosine (C) to adenine (A) leading to an amino acid change (Pro-136 to His) in determinate mutants. The effect of the mutation on protein function and stability was predicted to be detrimental using different bioinformatics/computational tools. The functionally significant novel substitution mutation is hypothesized to affect determinacy in the cowpea mutants. Development of suitable regeneration protocols in this hitherto recalcitrant crop and subsequent complementation assay in mutants or over-expressing assay in parents could decisively conclude the role of the SNP in regulating determinacy in these cowpea mutants. PMID:25146839

  6. Genetic Diversity and Population Structure of Cowpea (Vigna unguiculata L. Walp).

    Science.gov (United States)

    Xiong, Haizheng; Shi, Ainong; Mou, Beiquan; Qin, Jun; Motes, Dennis; Lu, Weiguo; Ma, Jianbing; Weng, Yuejin; Yang, Wei; Wu, Dianxing

    2016-01-01

    The genetic diversity of cowpea was analyzed, and the population structure was estimated in a diverse set of 768 cultivated cowpea genotypes from the USDA GRIN cowpea collection, originally collected from 56 countries. Genotyping by sequencing was used to discover single nucleotide polymorphism (SNP) in cowpea and the identified SNP alleles were used to estimate the level of genetic diversity, population structure, and phylogenetic relationships. The aim of this study was to detect the gene pool structure of cowpea and to determine its relationship between different regions and countries. Based on the model-based ancestry analysis, the phylogenetic tree, and the principal component analysis, three well-differentiated genetic populations were postulated from 768 worldwide cowpea genotypes. According to the phylogenetic analyses between each individual, region, and country, we may trace the accession from off-original, back to the two candidate original areas (West and East of Africa) to predict the migration and domestication history during the cowpea dispersal and development. To our knowledge, this is the first report of the analysis of the genetic variation and relationship between globally cultivated cowpea genotypes. The results will help curators, researchers, and breeders to understand, utilize, conserve, and manage the collection for more efficient contribution to international cowpea research. PMID:27509049

  7. Study of phenanthrene utilizing bacterial consortia associated with cowpea (Vigna unguiculata) root nodules.

    Science.gov (United States)

    Sun, Ran; Crowley, David E; Wei, Gehong

    2015-02-01

    Many legumes have been selected as model plants to degrade organic contaminants with their special associated rhizosphere microbes in soil. However, the function of root nodules during microbe-assisted phytoremediation is not clear. A pot study was conducted to examine phenanthrene (PHE) utilizing bacteria associated with root nodules and the effects of cowpea root nodules on phytoremediation in two different types of soils (freshly contaminated soil and aged contaminated soil). Cowpea nodules in freshly-contaminated soil showed less damage in comparison to the aged-contaminated soil, both morphologically and ultra-structurally by scanning electron microscopy. The study of polycyclic aromatic hydrocarbon (PAH) attenuation conducted by high performance liquid chromatography revealed that more PAH was eliminated from liquid culture around nodulated roots than nodule-free roots. PAH sublimation and denaturation gradient gel electrophoresis were applied to analyze the capability and diversity of PAH degrading bacteria from the following four parts of rhizo-microzone: bulk soil, root surface, nodule surface and nodule inside. The results indicated that the surface and inside of cowpea root nodules were colonized with bacterial consortia that utilized PHE. Our results demonstrated that root nodules not only fixed nitrogen, but also enriched PAH-utilizing microorganisms both inside and outside of the nodules. Legume nodules may have biotechnological values for PAH degradation. PMID:25601371

  8. 3-O-β-D-Glucopyranosyltheobroxide from Aerial Parts of Cowpea (Vigna unguiculata).

    Science.gov (United States)

    Aoi, Arata; Yamashita, Yudai; Gao, Xiquan; Uematsu, Makoto; Ota, Maremichi; Takahashi, Kosaku; Yoshihara, Teruhiko; Matsuura, Hideyuki

    2016-05-01

    Theobroxide has been isolated from culture filtrates of Lasiodiplodia theobromae as a potato tuber-inducing compound. In this study, the metabolism of theobroxide was investigated using cowpea as an experimental model and [2H3-7]theobroxide as a substrate for analyzing a metabolite, which revealed that theobroxide applied exogenously to the roots was converted into 3-O-β-D-glucopyranosyltheobroxide. PMID:27319148

  9. Additive interactions of unrelated viruses in mixed infections of cowpea (Vigna unguiculata L. Walp).

    Science.gov (United States)

    Nsa, Imade Y; Kareem, Kehinde T

    2015-01-01

    This study was carried out to determine the effects of single infections and co-infections of three unrelated viruses on three cowpea cultivars (one commercial cowpea cultivar "White" and 2 IITA lines; IT81D-985 and TVu 76). The plants were inoculated with Cowpea aphid-borne mosaic virus (CABMV), genus Potyvirus, Cowpea mottle virus (CMeV), genus Carmovirus and Southern bean mosaic virus (SBMV), genus Sobemovirus singly and in mixture (double and triple) at 10, 20, and 30 days after planting (DAP). The treated plants were assessed for susceptibility to the viruses, growth, and yield. In all cases of infection, early inoculation resulted in higher disease severity compared with late infection. The virus treated cowpea plants were relatively shorter than buffer inoculated control plants except the IT81D-985 plants that were taller and produced more foliage. Single infections by CABMV, CMeV, and SBMV led to a complete loss of seeds in the three cowpea cultivars at 10 DAP; only cultivar White produced some seeds at 30 DAP. Double and triple virus infections led to a total loss of seeds in all three cowpea cultivars. None of the virus infected IITA lines produced any seeds except IT81D-985 plants co-infected with CABMV and SBMV at 30 DAP with a reduction of 80%. Overall, the commercial cultivar "White" was the least susceptible to the virus treatments and produced the most yield (flowers, pods, and seeds). CABMV was the most aggressive of these viruses and early single inoculations with this virus resulted in the premature death of some of the seedlings. The presence of the Potyvirus, CABMV in the double virus infections did not appear to increase disease severity or yield loss. There was no strong evidence for synergistic interactions between the viruses in the double virus mixtures. PMID:26483824

  10. Ozone phytotoxicity in relation to stress ethylene evolution and stomatal resistance in cowpea (Vigna unguiculata) cultivars

    Energy Technology Data Exchange (ETDEWEB)

    Adepipe, N.O.; Tingey, D.T.

    1979-01-01

    In greenhouse experiments, the ozone sensitivities of three cowpea cultivars differing in growth habits and some physiological traits were determined and related to stress ethylene production and leaf diffusive resistance. The cultivars were more sensitive at the 3-leaf than at the 2-leaf stages of growth. There was no consistent leaf injury at less than 0.50 ..mu..l/l of ozone for 2 hr. At an ozone concentration of 1.0 ..mu..l/l for 2 hr. the cultivar Adzuki exhibited marked leaf injury, amounting to over 80% symptom coverage of the leaf surface while New Era and Ife Brown sustained leaf injury maxima of 58 and 35% respectively. Stress ethylene production did not differ among the cultivars. While ozone increased stomatal diffusive resistance in all cultivars, there were not significant differences among the cultivars.

  11. Association studies and legume synteny reveal haplotypes determining seed size in Vigna unguiculata

    Directory of Open Access Journals (Sweden)

    Mitchell R Lucas

    2013-04-01

    Full Text Available Highly specific seed market classes for cowpea and other grain legumes exists because grain is most commonly cooked and consumed whole. Size, shape, color, and texture are critical features of these market classes and breeders target development of cultivars for market acceptance. Resistance to biotic and abiotic stresses that are absent from elite breeding material are often introgressed through crosses to landraces or wild relatives. When crosses are made between parents with different grain quality characteristics, recovery of progeny with acceptable or enhanced grain quality is problematic. Thus genetic markers for grain quality traits can help in pyramiding genes needed for specific market classes. Allelic variation dictating the inheritance of seed size can be tagged and used to assist the selection of large-seeded lines. In this work we applied SNP genotyping and knowledge of legume synteny to characterize regions of the cowpea genome associated with seed size. These marker-trait associations will enable breeders to use marker based selection approaches to increase the frequency of progeny with large seed. For ~800 samples derived from eight bi-parental populations, QTL analysis was used to identify markers linked to ten trait determinants. In addition, the population structure of 171 samples from the USDA core collection was identified and incorporated into a genome-wide association study which supported more than half of the trait-associated regions important in the bi-parental populations. Seven of the total ten QTL were supported based on synteny to seed size associated regions identified in the related legume soybean. In addition to delivering markers linked to major trait determinants in the context of modern breeding, we provide an analysis of the diversity of the USDA core collection of cowpea to identify genepools, migrants, admixture, and duplicates.

  12. A high yielding short duration cowpea (Vigna unguiculata.L variety ‘Hridya’

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    M.R. Bindu*, Sverup John, G. Suja, M.Indira and T.N. Vilasini

    2011-12-01

    Full Text Available Breeding experiments was conducted at Onattukara Regional Agricultural Research Station, Kayamkulam,Kerala AgriculturalUniversity to evolve a high yielding cowpea variety with synchronized maturity during 2000-09. Local cultivars and releasedvarieties like V-2, CO-3, COVU-358, COVU-8456, V-118 and COVU-623 were used as parents in the programme. A shortduration cowpea variety with synchronized maturity was identified and released as ‘Hridya’ at the state level variety releasecommittee during 2010. This variety was developed by mass selection of the lacal Kuttipayar.The important charecteristics of thevariety are the height is 45 cm, pod colour is green, seed colour is straw, and the 100 seed weight is 4.67g. The productivity ofthe variety is 9.5 q ha-1and the duration is 55 days.

  13. EFFECT OF SOME PLANT EXTRACT AGAINST SEED BORNE INFECTION OF COLLECTOTRICHUM DESTRUCTIVUM ON VIGNA UNIGUCULATA L.

    Directory of Open Access Journals (Sweden)

    Umesh P. Mogle1 and

    2012-06-01

    Full Text Available The cowpea, Vigna unguiculata L. Walp is an ancient food crop, suffering from many fungal diseases. Collectotrichum destructivum is a harmful seed borne pathogen causing disease to the cowpea plant. Control of seed borne infection would be a possible means of reducing losses due to this disease, attempts were made, fungal species isolated from cowpea seeds were used as inocula. The effects of leaf extracts of Argemone mexicana L., Semecarpus anacardium L., Cassia fistula L., Tephrosia purpurea (L. Pers., were evaluated for the control of Collectotrichum destructivum on seeds of cowpea. The seeds were soaked in sterile distilled water extract (10, 20 and 30%, w/v of the leaves for 5, 10 and 15 h. All these plant extracts had significant inhibitory growth effect on the fungal pathogen. Argemone mexicana extract was more effective followed by Semecarpus anacardium, Cassia fistula and Tephrosia purpurea plant extracts and compared favorably with benomyl in the control of the pathogen.

  14. Molecular cytogenetic characterisation and phylogenetic analysis of the seven cultivated Vigna species (Fabaceae).

    Science.gov (United States)

    She, C-W; Jiang, X-H; Ou, L-J; Liu, J; Long, K-L; Zhang, L-H; Duan, W-T; Zhao, W; Hu, J-C

    2015-01-01

    The genomic organisation of the seven cultivated Vigna species, V. unguiculata, V. subterranea, V. angularis, V. umbellata, V. radiata, V. mungo and V. aconitifolia, was determined using sequential combined PI and DAPI (CPD) staining and dual-colour fluorescence in situ hybridisation (FISH) with 5S and 45S rDNA probes. For phylogenetic analyses, comparative genomic in situ hybridisation (cGISH) onto somatic chromosomes and sequence analysis of the internal transcribed spacer (ITS) of 45S rDNA were used. Quantitative karyotypes were established using chromosome measurements, fluorochrome bands and rDNA FISH signals. All species had symmetrical karyotypes composed of only metacentric or metacentric and submetacentric chromosomes. Distinct heterochromatin differentiation was revealed by CPD staining and DAPI counterstaining after FISH. The rDNA sites among all species differed in their number, location and size. cGISH of V. umbellata genomic DNA to the chromosomes of all species produced strong signals in all centromeric regions of V. umbellata and V. angularis, weak signals in all pericentromeric regions of V. aconitifolia, and CPD-banded proximal regions of V. mungo var. mungo. Molecular phylogenetic trees showed that V. angularis and V. umbellata were the closest relatives, and V. mungo and V. aconitifolia were relatively closely related; these species formed a group that was separated from another group comprising V. radiata, V. unguiculata ssp. sesquipedalis and V. subterranea. This result was consistent with the phylogenetic relationships inferred from the heterochromatin and cGISH patterns; thus, fluorochrome banding and cGISH are efficient tools for the phylogenetic analysis of Vigna species. PMID:24750425

  15. First Report of Cucumber mosaic virus Isolated from Wild Vigna angularis var. nipponensis in Korea

    Directory of Open Access Journals (Sweden)

    Mi-Kyeong Kim

    2014-06-01

    Full Text Available A viral disease causing severe mosaic, necrotic, and yellow symptoms on Vigna angularis var. nipponensis was prevalent around Suwon area in Korea. The causal virus was characterized as Cucumber mosaic virus (CMV on the basis of biological and nucleotide sequence properties of RNAs 1, 2 and 3 and named as CMV-wVa. CMV-wVa isolate caused mosaic symptoms on indicator plants, Nicotiana tabacum cv. Xanthi-nc, Petunia hybrida, and Cucumis sativus. Strikingly, CMV-wVa induced severe mosaic and malformation on Cucurbita pepo, and Solanum lycopersicum. Moreover, it caused necrotic or mosaic symptoms on V. angularis and V. radiate of Fabaceae. Symptoms of necrotic local or pin point were observed on inoculated leaves of V. unguiculata, Vicia fava, Pisum sativum and Phaseolus vulgaris. However, CMV-wVa isolate failed to infect in Glycine max cvs. ‘Sorok’, ‘Sodam’ and ‘Somyeong’. To assess genetic variation between CMV-wVa and the other known CMV isolates, phylogenetic analysis using 16 complete nucleotide sequences of CMV RNA1, RNA2, and RNA3 including CMV-wVa was performed. CMV-wVa was more closely related to CMV isolates belonging to CMV subgroup I showing about 85.1–100% nucleotide sequences identity to those of subgroup I isolates. This is the first report of CMV as the causal virus infecting wild Vigna angularis var. nipponensis in Korea.

  16. First Report of Cucumber mosaic virus Isolated from Wild Vigna angularis var. nipponensis in Korea.

    Science.gov (United States)

    Kim, Mi-Kyeong; Jeong, Rae-Dong; Kwak, Hae-Ryun; Lee, Su-Heon; Kim, Jeong-Soo; Kim, Kook-Hyung; Cha, Byeongjin; Choi, Hong-Soo

    2014-06-01

    A viral disease causing severe mosaic, necrotic, and yellow symptoms on Vigna angularis var. nipponensis was prevalent around Suwon area in Korea. The causal virus was characterized as Cucumber mosaic virus (CMV) on the basis of biological and nucleotide sequence properties of RNAs 1, 2 and 3 and named as CMV-wVa. CMV-wVa isolate caused mosaic symptoms on indicator plants, Nicotiana tabacum cv. Xanthi-nc, Petunia hybrida, and Cucumis sativus. Strikingly, CMV-wVa induced severe mosaic and malformation on Cucurbita pepo, and Solanum lycopersicum. Moreover, it caused necrotic or mosaic symptoms on V. angularis and V. radiate of Fabaceae. Symptoms of necrotic local or pin point were observed on inoculated leaves of V. unguiculata, Vicia fava, Pisum sativum and Phaseolus vulgaris. However, CMV-wVa isolate failed to infect in Glycine max cvs. 'Sorok', 'Sodam' and 'Somyeong'. To assess genetic variation between CMV-wVa and the other known CMV isolates, phylogenetic analysis using 16 complete nucleotide sequences of CMV RNA1, RNA2, and RNA3 including CMV-wVa was performed. CMV-wVa was more closely related to CMV isolates belonging to CMV subgroup I showing about 85.1-100% nucleotide sequences identity to those of subgroup I isolates. This is the first report of CMV as the causal virus infecting wild Vigna angularis var. nipponensis in Korea. PMID:25289004

  17. Produtividade de raízes de mandioca consorciada com milho e caupi em sistema orgânico.

    OpenAIRE

    Devide, Antonio Carlos Pries; Ribeiro, Raul de Lucena Duarte; Valle, Teresa Losada; Almeida, Dejair Lopes de; Castro, Cristina Maria de; Feltran, José Carlos

    2009-01-01

    Foram avaliados sistemas orgânicos de produção de mandioca “de mesa”, em Seropédica (RJ). O experimento constou dos seguintes tratamentos: monocultivo de mandioca (cv. IAC 576-70) e consórcios com milho experimental (cv. Eldorado), caupi (cv. Mauá) e milho+caupi. O manejo orgânico foi padronizado e toda a área experimental irrigada durante o período de permanência do milho no sistema. Do milho, foram colhidas espigas verdes (imaturas) e a parte aérea acamada na superfície do solo. O caupi foi...

  18. Construction of an SSR and RAD-Marker Based Molecular Linkage Map of Vigna vexillata (L. A. Rich.

    Directory of Open Access Journals (Sweden)

    Rusama Marubodee

    Full Text Available Vigna vexillata (L. A. Rich. (tuber cowpea is an underutilized crop for consuming its tuber and mature seeds. Wild form of V. vexillata is a pan-tropical perennial herbaceous plant which has been used by local people as a food. Wild V. vexillata has also been considered as useful gene(s source for V. unguiculata (cowpea, since it was reported to have various resistance gene(s for insects and diseases of cowpea. To exploit the potential of V. vexillata, an SSR-based linkage map of V. vexillata was developed. A total of 874 SSR markers successfully amplified single DNA fragment in V. vexillata among 1,336 SSR markers developed from Vigna angularis (azuki bean, V. unguiculata and Phaseolus vulgaris (common bean. An F2 population of 300 plants derived from a cross between salt resistant (V1 and susceptible (V5 accessions was used for mapping. A genetic linkage map was constructed using 82 polymorphic SSR markers loci, which could be assigned to 11 linkage groups spanning 511.5 cM in length with a mean distance of 7.2 cM between adjacent markers. To develop higher density molecular linkage map and to confirm SSR markers position in a linkage map, RAD markers were developed and a combined SSR and RAD markers linkage map of V. vexillata was constructed. A total of 559 (84 SSR and 475 RAD markers loci could be assigned to 11 linkage groups spanning 973.9 cM in length with a mean distance of 1.8 cM between adjacent markers. Linkage and genetic position of all SSR markers in an SSR linkage map were confirmed. When an SSR genetic linkage map of V. vexillata was compared with those of V. radiata and V. unguiculata, it was suggested that the structure of V. vexillata chromosome was considerably differentiated. This map is the first SSR and RAD marker-based V. vexillata linkage map which can be used for the mapping of useful traits.

  19. Construction of an SSR and RAD-Marker Based Molecular Linkage Map of Vigna vexillata (L.) A. Rich.

    Science.gov (United States)

    Marubodee, Rusama; Ogiso-Tanaka, Eri; Isemura, Takehisa; Chankaew, Sompong; Kaga, Akito; Naito, Ken; Ehara, Hiroshi; Tomooka, Norihiko

    2015-01-01

    Vigna vexillata (L.) A. Rich. (tuber cowpea) is an underutilized crop for consuming its tuber and mature seeds. Wild form of V. vexillata is a pan-tropical perennial herbaceous plant which has been used by local people as a food. Wild V. vexillata has also been considered as useful gene(s) source for V. unguiculata (cowpea), since it was reported to have various resistance gene(s) for insects and diseases of cowpea. To exploit the potential of V. vexillata, an SSR-based linkage map of V. vexillata was developed. A total of 874 SSR markers successfully amplified single DNA fragment in V. vexillata among 1,336 SSR markers developed from Vigna angularis (azuki bean), V. unguiculata and Phaseolus vulgaris (common bean). An F2 population of 300 plants derived from a cross between salt resistant (V1) and susceptible (V5) accessions was used for mapping. A genetic linkage map was constructed using 82 polymorphic SSR markers loci, which could be assigned to 11 linkage groups spanning 511.5 cM in length with a mean distance of 7.2 cM between adjacent markers. To develop higher density molecular linkage map and to confirm SSR markers position in a linkage map, RAD markers were developed and a combined SSR and RAD markers linkage map of V. vexillata was constructed. A total of 559 (84 SSR and 475 RAD) markers loci could be assigned to 11 linkage groups spanning 973.9 cM in length with a mean distance of 1.8 cM between adjacent markers. Linkage and genetic position of all SSR markers in an SSR linkage map were confirmed. When an SSR genetic linkage map of V. vexillata was compared with those of V. radiata and V. unguiculata, it was suggested that the structure of V. vexillata chromosome was considerably differentiated. This map is the first SSR and RAD marker-based V. vexillata linkage map which can be used for the mapping of useful traits. PMID:26398819

  20. REQUERIMENTO HÍDRICO E COEFICIENTE DE CULTURA DO MILHO E FEIJÃO-CAUPI EM SISTEMAS EXCLUSIVO E CONSORCIADO

    Directory of Open Access Journals (Sweden)

    LUCIANA SANDRA BASTOS DE SOUZA

    2015-01-01

    Full Text Available In order to determine the water requirement and crop coefficient for the different phenological stages on corn plants ( Zea mays L. and cowpea plants ( Vigna unguiculata (L. Walp in intercropping and sole cropping systems under the climatic conditions of the Brazilian semiarid. The experiment was conducted in the city of Petrolina, PE. Shoots total dry mass and photosynthetically active radiation intercepted for both crops were monitored. Furthermore, it was obtained the evapotranspiration (ETc by the soil water balance method. With these data and reference evapotranspiration it was obtained crop coefficient (Kc, which were subsequent- ly used to adjust models as a function of accumulated degree days. With the results, it was found the water re- quirements from maize and cowpea intercropped system were greater than the sole system. Kc in the inter- cropped system was 0.90, 1.30, 1.20 and 0.72 for maize and 0.86, 1.30, 1.21 and 0.91 for cowpea, respectively, for the vegetative, flowering, grain filling and ripening stages. In the sole system, these values were, 0.86, 1.23, 0.97 and 0.52 for maize and 0.68, 1.02, 1.06 and 0.63 for cowpea in those phases mentioned. The variations of the Kc values for both systems and cultures have been associated to the increase of biomass and light intercep- tion. The Gaussian model adjusted properly described the relationship between Kc and accumulated degree days.

  1. Comportamento hídrico e crescimento do feijão vigna cultivado em solos salinizados Hydric behaviour and growth of cowpea cultivated in salinized soils

    Directory of Open Access Journals (Sweden)

    José B. M. Coelho

    2013-04-01

    Full Text Available A salinização dos solos reduz a capacidade das plantas de absorver água o que, em geral, provoca diminuição na sua taxa de crescimento. As respostas das plantas ao estresse salino são melhor correlacionadas com o potencial osmótico do que com a condutividade elétrica do extrato de saturação do solo. Com o objetivo de avaliar os efeitos do estresse salino no crescimento, evapotranspiração e potencial osmótico foliar do feijoeiro vigna [Vigna unguiculata L. (Walp.] conduziu-se um experimento em casa de vegetação da Universidade Federal Rural de Pernambuco (Recife, PE, Brasil. Os tratamentos constaram de um arranjo fatorial 2 x 4 composto de duas texturas de solo e quatro níveis de salinidade do solo (4, 8 e 12 dS m-1 a 25 ºC além da testemunha sem a adição de sais com cinco repetições. Concluiu-se que a salinidade do solo causa redução no consumo de água, no potencial osmótico foliar, na altura das plantas, no número de folhas e na biomassa seca da parte aérea do feijoeiro vigna.Soil salinization reduces the capacity of plants to absorb water, and in general causes decrease in plant growth. Plant responses to salt stress are better correlated with osmotic potential compared to electrical conductivity of soil saturation extract. In order to evaluate the effect of salt stress on growth, water use and leaf osmotic potential of cowpea [Vigna unguiculata L. (Walp.], an experiment was carried out in a greenhouse of the Federal Rural University of Pernambuco (Recife-PE, Brazil. The Treatments were in a factorial arrangement of 2 x 4, comprising of two soil textures and four levels of soil salinity (4, 8 and 12 dS m-1 at 25 °C, and the control without salt addition with five replications. It was concluded that soil salinity causes reduction in water consumption, leaf osmotic potential, plant height, number of leaves and dry biomass of shoot of cowpea.

  2. Avaliação de genótipos de feijão-caupi de porte semi-prostrado em cultivo de sequeiro e irrigado

    Directory of Open Access Journals (Sweden)

    Raimundo Nonato Benvindo

    2010-04-01

    Full Text Available The objective of this work was to evaluate seventeen lineages and three cultivars of cowpea [Vigna unguiculata (L. Walp.] with semi-prostrate port, in relation to grain yield and components related to the cycle and the plant architecture under dry and irrigated cultivation, in Teresina County, Piauí State, Brazil. Two experiments were conducted with a completely randomized desing with twenty treatments and four repetitions. The MNC99-541F-15, TE96290-12G, MNC99-547F-2, MNC99-510F-16 and TE97-304G-12 lineages and BRS-Marataoã and BR-17 Gurguéia cultivars showed the largest yields under dry cultivation. From another standpoint, the MNC99-542F-5, TE96-290-12G, TE97-304G-12, MNC99-541F-18, TE97-309G-24, MNC99510F-16, TE97-304G-4, MNC99-547F-2, MNC99-510F-16 lineages and the BRS Paraguaçu cultivar stood out in the irrigated cultivation. The lineages TE96-290-12G, MNC99-510F-16 and TE97-304G-4 showed good yields levels in both cultivation systems. These results, besides the identification of genotypes with the largest productive potential, suggest that it is possible to select genotypes to dry and irrigated cultivation.

  3. Effect of temperature and relative-humidity on the development of Liriomyza sativae Blanchard (Diptera: Agromyzidae) in Vigna unguiculata; Efeito da temperatura e umidade relativa do ar no desenvolvimento de Liriomyza sativae Blanchard (Diptera: Agromyzidae) em Vigna unguiculata

    Energy Technology Data Exchange (ETDEWEB)

    Lima, Tiago C. Costa; Geremias, Leandro D; Parra, Jose R.P. [Escola Superior de Agricultura Luiz de Queiroz (ESALQ/USP), Piracicaba, SP (Brazil)], e-mail: tcclima@esalq.usp.br, e-mail: geremias@esalq.usp.br, e-mail: jrpparra@esalq.usp.br

    2009-07-01

    This research aimed to study the influence of temperature and relative-humidity (RH) on the development of Liriomyza sativae Blanchard during the egg-adult period, in cowpea, to provide essential information for future biological control projects against the pest. An inverse relation was observed between temperature increase in the range from 15 deg C to 32 deg C and development duration. Larval survival was not affected in the temperature range studied, while a high mortality of pupae was observed at 32 deg C (59.9%). RH did not affect the development time of the immature stages, although it influenced their survival. The lower developmental temperature threshold obtained for the egg-adult period was low (7.3 deg C) when compared with other species of Liriomyza, and was rather low for the larval stage (3.4 deg C ). Based on the thermal requirements for L. sativae, it was possible to estimate the occurrence of 24.5 annual generations at a melon producing region in state of Rio Grande do Norte, Brazil. For laboratory rearing aimed at biological control pest programs, the best rearing conditions are 30 deg C and 50% RH for the larval stage and 90% RH for the pupal stage. (author)

  4. Assessment of average exposure to organochlorine pesticides in southern Togo from water, maize (Zea mays) and cowpea (Vigna unguiculata).

    Science.gov (United States)

    Mawussi, G; Sanda, K; Merlina, G; Pinelli, E

    2009-03-01

    Drinking water, cowpea and maize grains were sampled in some potentially exposed agro-ecological areas in Togo and analysed for their contamination by some common organochlorine pesticides. A total of 19 organochlorine pesticides were investigated in ten subsamples of maize, ten subsamples of cowpea and nine subsamples of drinking water. Analytical methods included solvent extraction of the pesticide residues and their subsequent quantification using gas chromatography-mass spectrometry (GC/MS). Estimated daily intakes (EDIs) of pesticides were also determined. Pesticides residues in drinking water (0.04-0.40 microg l(-1)) were higher than the maximum residue limit (MRL) (0.03 microg l(-1)) set by the World Health Organization (WHO). Dieldrin, endrin, heptachlor epoxide and endosulfan levels (13.16-98.79 microg kg(-1)) in cowpea grains exceeded MRLs applied in France (10-50 microg kg(-1)). Contaminants' levels in maize grains (0.53-65.70 microg kg(-1)) were below the MRLs (20-100 microg kg(-1)) set by the Food and Agriculture Organization (FAO) and the WHO. EDIs of the tested pesticides ranged from 0.02% to 162.07% of the acceptable daily intakes (ADIs). Population exposure levels of dieldrin and heptachlor epoxide were higher than the FAO/WHO standards. A comprehensive national monitoring programme on organochlorine pesticides should be undertaken to include such other relevant sources like meat, fish, eggs and milk. PMID:19680908

  5. Modeling of the water uptake process for cowpea seeds (vigna unguiculata l.) under common treatment and microwave treatment

    International Nuclear Information System (INIS)

    The water uptake kinetics of cowpea seeds were carried out at two different water absorption treatments - common treatment and microwave treatment - to evaluate the effects of rehydration temperatures and microwave output powers on rehydration. Water uptake of cowpea seeds during soaking in water was studied at various temperatures of 20 - 45 degree C, and at various microwave output powers of 180 - 900 W. As the rehydration temperature and microwave output power increased, the water uptake of cowpea seeds increased and the rehydration time decreased. The Peleg and Richards Models were capable of predicting water uptake of cowpea seeds undergoing common treatment and microwave treatment, respectively. The effective diffusivity values were evaluated by fitting experimental absorption data to Fick second law of diffusion. The effective diffusivity coefficients for cowpea seeds varied from 7.75*10-11 to 1.99*10-10 m2/s and from 2.23*10-9 to 9.78*10-9 m2/s for common treatment and microwave treatment, respectively. (author)

  6. Quality characteristics of gamma irradiated cowpea (vigna unguiculata, L. walp) cultivars in Ghana and their resultant flours

    International Nuclear Information System (INIS)

    Cowpeas are leguminous seeds widely produced and consumed in most developing countries of sub Saharan Africa. During storage, cowpeas may be attacked by a number of biological agents (microorganisms, rodents, and insects) which results in losses in the quality and quantity of the stored seeds. These losses can be minimized by irradiating the stored cowpea against microorganisms and insects attacks primarily Callosobruchus maculatus. The aim of this study was to evaluate quality characteristics of gamma irradiated cowpea cultivars and their resultant flours. Four cowpea cultivars were irradiated with gamma radiation at dose levels of 0.25 kGy, 0.5 kGy, 0.75 kGy, 1.0 kGy and 1.5 kGy. The unirradiated cultivars were used as controls. A portion of the samples were hammer milled, passed through sieve of 250μm and stored at 4 oC for analysis. Physicochemical, functional, pasting and sensory properties were determined using standards and/or appropriate methods. Moisture sorption isotherms of the cowpea samples were also determined. Radiosensitivity and storage studies on Callosobruchus maculatus were also done for one month. In general, significant effect (p 0.05) affected by the irradiation. All the physical parameters studied were not significantly (p > 0.05) affected by the radiation. Generally, significant increase (p oC. There was no significant (p > 0.05) effect of the radiation on the sensory attributes like flavour, taste, texture, softness and colour of the cowpea seeds. Similarly, the radiation did not affect significantly (p > 0.05) the acceptability of the treated cowpea cultivars. Irradiating at even a dose of 0.25 kGy killed the insects on average within eight days. There was significant difference (p < 0.05) in the percent mortality between the irradiated and the non-irradiated weevils. The percent mortality increased with increase in the radiation dose. It was established that at the lower doses studied although the radiation effect did not follow any clear pattern with increase in the radiation dose, there was significant (p < 0.05) effect on some proximate parameters (protein, fat, moisture and mineral), functional and pasting properties. The radiation did not affect sensory qualities and acceptability of the cowpea seeds. For cowpea insects disinfestation a radiation dose of 0.25 kGy would be economically beneficial. (au)

  7. STUDI TINGKAT PENCEMARAN AIR PENCUCIAN KACANG KORO (Vigna unguiculata L) DI SALURAN IRIGASI TIMUHUN DESA NYANGLAN KABUPATEN KLUNGKUNG

    OpenAIRE

    M Ariasih; M.S. Mahendra; I.G. Mahardika

    2012-01-01

    Timuhun irigation channel is one of the irigation water sources which is located in the District of BanjarangkanKlungkung Regency of Bali Province which is flowing from its origin at Bubuh River which flows passses three villagesof Bangbang, Nyanglan, and Timuhun villages.The objective of this study was to determine the properties of pollutant of kacang koro as well as to determine theperception of the owner/industry workers and the community at the Timuhun village produced during the washing...

  8. STUDI TINGKAT PENCEMARAN AIR PENCUCIAN KACANG KORO (Vigna unguiculata L DI SALURAN IRIGASI TIMUHUN DESA NYANGLAN KABUPATEN KLUNGKUNG

    Directory of Open Access Journals (Sweden)

    M Ariasih

    2012-11-01

    Full Text Available Timuhun irigation channel is one of the irigation water sources which is located in the District of BanjarangkanKlungkung Regency of Bali Province which is flowing from its origin at Bubuh River which flows passses three villagesof Bangbang, Nyanglan, and Timuhun villages.The objective of this study was to determine the properties of pollutant of kacang koro as well as to determine theperception of the owner/industry workers and the community at the Timuhun village produced during the washingprocess.This study was conducted from December 2007 to Januari 2008. The sample of the irigation water of Timuhunwas taken from nine locations and the sample of the waste water was taken from three locations. The index of thepollution was calculated and compared to the Governor Regulation Number 8 of 2007 while the community perception onthe waste impact of the kacang koro washing was analyzed using percentage formulae.The finding of the study shows that the pollutant properties of of the waste water have exceeded the maximumlevel of quality standard covering parameters of TSS, COD, BOD5 and ammonia. The pollution of the Timuhun irigationby the waste water from the kacang koro washing is indicated by the high property of the water quality parameter onBOD5 and COD. Based on the pollution index (PI, it was found that the water quality of Timuhun irigation reached amild pollution in all criteria of water quality of class I, class II, class III, class IV except the origin location which is stillin good condition. The perception analysis on the waste water impact showed that the community of Timuhun have a badperception, so the owner and industry workers have a good perception.

  9. Preservation of Cowpea (Vigna unguiculata (L.) Walp) Grains against Cowpea Bruchids (Callosobruchus maculatus) Using Neem and Moringa Seed Oils

    OpenAIRE

    Ilesanmi, Joana O.; Daniel T. Gungula

    2010-01-01

    This study was conducted to determine the effects of neem (Azadirachta indica A. Juss) and moringa (Moringa oleifera) seed oils on the storability of cowpea grain. Cowpea samples were treated with various concentrations (0.5, 1.0, and 1.5 mL/200 g cowpea) of pure neem and moringa oils and their mixtures in ratios of 1:1, 1:2, and 1:3. The treated cowpea samples were stored for 180 days. Data were collected every 30 days on number of eggs laid, total weevil population, and percentage of uninfe...

  10. Bowman-Birk Protease Inhibitor from Vigna unguiculata Seeds Enhances the Action of Bradykinin-Related Peptides

    Directory of Open Access Journals (Sweden)

    Alice da Cunha M. Álvares

    2014-10-01

    Full Text Available The hydrolysis of bradykinin (Bk by different classes of proteases in plasma and tissues leads to a decrease in its half-life. Here, Bk actions on smooth muscle and in vivo cardiovascular assays in association with a protease inhibitor, Black eyed-pea trypsin and chymotrypsin inhibitor (BTCI and also under the effect of trypsin and chymotrypsin were evaluated. Two synthetic Bk-related peptides, Bk1 and Bk2, were used to investigate the importance of additional C-terminal amino acid residues on serine protease activity. BTCI forms complexes with Bk and analogues at pH 5.0, 7.4 and 9.0, presenting binding constants ranging from 103 to 104 M−1. Formation of BTCI-Bk complexes is probably driven by hydrophobic forces, coupled with slight conformational changes in BTCI. In vitro assays using guinea pig (Cavia porcellus ileum showed that Bk retains the ability to induce smooth muscle contraction in the presence of BTCI. Moreover, no alteration in the inhibitory activity of BTCI in complex with Bk and analogous was observed. When the BTCI and BTCI-Bk complexes were tested in vivo, a decrease of vascular resistance and consequent hypotension and potentiating renal and aortic vasodilatation induced by Bk and Bk2 infusions was observed. These results indicate that BTCI-Bk complexes may be a reliable strategy to act as a carrier and protective approach for Bk-related peptides against plasma serine proteases cleavage, leading to an increase in their half-life. These findings also indicate that BTCI could remain stable in some tissues to inhibit chymotrypsin or trypsin-like enzymes that cleave and inactivate bradykinin in situ.

  11. Varietal Response of Cowpea (Vigna unguiculata (L. Walp. to Striga gesnerioides (Willd. Vatke Race SG5 Infestation

    Directory of Open Access Journals (Sweden)

    Jean Baptiste NOUBISSIE TCHIAGAM

    2010-09-01

    Full Text Available The parasitic plant Striga gesnerioides (Willd Vatke is becoming a serious threat to cowpea production in Sub-Saharan Africa. At least 7 races of S. gesnerioides exhibiting specific virulence have been identified. The objectives of this study were to identify sources of resistance to S. gesnerioides race SG5 spreads in northern Cameroon and to study the inheritance of the resistance. Twelve accessions of cowpea, IT98K-205-8, IT98K-503-1, IT98K-1092-1, IT99K-216-1-1, IT98K-494-6, IT99K-529-4, IT99K-573-1-1, IT99K-573-2-1, IT00K-1207, IT03K-378-4, IT04K-227-4 and VYA were assessed in field trials for resistance to S. gesnerioides race SG5 in Maroua, northern Cameroon and the genetics of the resistance from two sources was elucidated in artificially infested pots. Data on resistant and susceptible cowpea plants were analyzed using the chi-square test to ascertain the goodness of fit to different genetic ratios. Tests of resistance using field screening techniques showed that among these varieties, four were susceptible, four tolerant, two partially resistant while IT99K-573-1-1 and IT98K-205-8 appeared completely resistant to Striga race SG5. On susceptible varieties, the mean number of emerged S. gesnerioides plants 9 weeks after sowing was 1.8 to 2.4 per cowpea plant, while completely resistant lines carried none. The cowpea genotypes showed significant differences for percentage of infected plants, the decimation rates and Striga height. On susceptible genotypes, the seeds yield losses due to Striga infestation varied from 28.4 to 36.6% while for the fodder yield these losses ranged between 23.63 to 41.03%. The analysis of F1 and F2 populations resulting from crossings between resistant varieties and the susceptible tester VYA demonstrated that resistance is was controlled by two factor inheritance with duplicate dominant genes (Rsg5a and Rsg5b for IT99K-573-1-1 and a single dominant gene (Rsg5 for IT98K-205-8. These two varieties provide newly additional sources of resistance to S. gesnerioides and can be used in programmes of genetic improvement of this legume.

  12. Effect of physical mutagen on expression of characters in arid legume pulse cowpea (Vigna unguiculata (L. Walp.

    Directory of Open Access Journals (Sweden)

    V.Ashok kumar, R.Usha kumari, N.Vairam and R.Amutha

    2010-07-01

    Full Text Available Studies on physical induced mutagenesis, gamma rays were performed by exposing the healthy and dry seeds of cowpeavariety CO 4 to gamma rays 20, 30, 40, 50, 60 and 70 kR. The study was to evolve economically important mutants withvaried seed coat colour as against dark grey coloured seed coat of CO 4. The LD50 value was found at 50kR for 60 Cogamma rays. Under field conditions, germination, seedling survival, plant height on 30th day, pollen fertility, seed fertility,pods per plant, pod length, seeds per pod, 100 seed weight and single plant yield was reduced as compared to the control. InM2 generation, viable macro mutants like dwarf mutant, spreading type, late mutant, semi sterile type, single and tricotyledonary leaf mutant, basal branching, multiple leaf mutant, white flower mutant, chimeric mutant and seed coat colourmutant were observed. Gamma rays induced higher proportion of chlorophyll mutations. Single type and multiple typemutations occurred more frequently. Economically important macro mutants such as brownish white seed coat colourmutants were observed in M2 generation.

  13. Socio-economic aspects of the intensive growing of cowpeas (vigna unguiculata (L.) Walp.) in Kano, northern Nigeria

    OpenAIRE

    Van Damme, P.; W. Sampers; Pauwels, F.

    1986-01-01

    The costs and benefits of single crop cowpea and cowpea grown in, a traditional mixed cropping system are calculated for the Kano area, in northern Nigeria. If all the technical requirements are met, single crop cowpea is more profitable, on a financial return per unit land basis, than the traditional crop mixture. A one year effort to try and familiarize traditional farmers with a new variety and new production methods is clearly not enough and may even demotivate a number of farmers when th...

  14. Biopotency of serine protease inhibitors from cowpea (Vigna unguiculata) seeds on digestive proteases and the development of Spodoptera littoralis (Boisduval).

    Science.gov (United States)

    Abd El-latif, Ashraf Oukasha

    2015-05-01

    Serine protease inhibitors (PIs) have been described in many plant species and are universal throughout the plant kingdom, where trypsin inhibitors is the most common type. In the present study, trypsin and chymotrypsin inhibitory activity was detected in the seed flour extracts of 13 selected cultivars/accessions of cowpea. Two cowpea cultivars, Cream7 and Buff, were found to have higher trypsin and chymotrypsin inhibitory potential compared to other tested cultivars for which they have been selected for further purification studies using ammonium sulfate fractionation and DEAE-Sephadex A-25 column. Cream7-purified proteins showed two bands on sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) corresponding to molecular mass of 17.10 and 14.90 kDa, while the purified protein from Buff cultivar showed a single band corresponding mass of 16.50 kDa. The purified inhibitors were stable at temperature below 60°C and were active at wide range of pH from 2 to 12. The kinetic analysis revealed noncompetitive type of inhibition for both inhibitors against both enzymes. The inhibitor constant (Ki ) values suggested high affinity between inhibitors and enzymes. Purified inhibitors were found to have deep and negative effects on the mean larval weight, larval mortality, pupation, and mean pupal weight of Spodoptera littoralis, where Buff PI was more effective than Cream7 PI. It may be concluded that cowpea PI gene(s) could be potential insect control protein for future studies in developing insect-resistant transgenic plants. PMID:25524889

  15. Effect of de cortication and roasting on trypsin inhibitors and tannin contents of cowpea (Vigna unguiculata L. Walp) seeds.

    Science.gov (United States)

    Balail, Nasara Gumaa

    2014-06-01

    This study was carried out to evaluate the nutritive value of cowpea seeds. Also to minimize the presence of some anti nutritional factors such as tannin and trypsin inhibitors. It is aimed to determined the best method by which we can reduce the anti nutritional factors. Samples of raw, decorticated and decorticated roasted cowpea seeds were subjected to proximate analysis. The results show that for dry matter (93.63, 94.33 and 95.9), for crude protein (29.18, 31.80 and 29.73), for ash (4.60, 4.0 and 5.52) for fiber (6.22, 3.75 and 4.32) for ether extract (2.30, 2.50 and 1.60) for nitrogen free extract (51.33, 52.28 and 54.73), respectively for raw, decorticated and decorticated roasted seeds. Tannin content percentages were determined using method. The results were (0.76, 0.02 and 0.005), respectively. Trypsin inhibitors were determined using enzymatic method the results were (1.68, 0.74 and 1.36), respectively for raw, decorticated and decorticated roasted cowpea seeds. It is concluded that chemical composition was varied between the treatments. Decorticated seeds gives high level of protein followed by the others. De cortication significantly reduced tannin content by 85%. Roasting significantly decreased trypsin inhibitors by 65%. Processing of cowpea seeds either mechanically or by heat, significantly improve their nutritional value. PMID:26035962

  16. A study on zinc distribution in calcareous soils for cowpea (Vigna Unguiculata L.) and barely ( Hordeum Vulgare L.)

    Science.gov (United States)

    Boroomand, Naser; Maleki, Mohammad Reza

    2010-05-01

    Compared to other cereals, such as wheat and barley cultivars which have low sensitivity to Zn deficiency, cowpea is sensitive to zinc (Zn) deficiency, however it extensively grows even in soils with deficient in Zn. A 8-week greenhouse experiment was conducted to study the response of cowpea and barely to Zn in calcareous soils with different DTPA- Zn. The soil samples were taken from soil surface up to 0.3 m in which their DTPA- Zn ranged from 0.5 to 3.5 mg kg-1. Shoot dry matter, concentration and uptake of Zn were found to be significantly correlated with soil DTPA- Zn in cowpea and barely. Critical deficiency level of Zn in cowpea was 1.3 mg kg-1 in soil and 28.5 mg kg-1 in shoot dry matter, however, to barely symptoms of Zn deficiency was not observed and concentration of Zn was higher than the critical level reported in literatures. Organic carbon (OC), calcium carbonate equivalent (CCE), pH and field capacity soil moisture content(FC) were significantly correlated with plant responses to Zn which were the most influenced characteristics to Zn uptake by plants.

  17. Using violet laser-induced chlorophyll fluorescence emission spectra for crop yield assessment of cowpea (Vigna unguiculata (L) Walp) varieties

    Science.gov (United States)

    Anderson, Benjamin; Buah-Bassuah, Paul K.; Tetteh, Jonathan P.

    2004-07-01

    The use of violet laser-induced chlorophyll fluorescence (LICF) emission spectra to monitor the growth of five varieties of cowpea in the University of Cape Coast Botanical Garden is presented. Radiation from a continuous-wave violet laser diode emitting at 396 nm through a fibre is closely incident on in vivo leaves of cowpea to excite chlorophyll fluorescence, which is detected by an integrated spectrometer with CCD readout. The chlorophyll fluorescence spectra with peaks at 683 and 731 nm were used for growth monitoring of the cowpea plants over three weeks and analysed using Gaussian spectral functions with curve fitted parameters to determine the peak positions, area under the spectral curve and the intensity ratio F683/F731. The variation in the intensity ratio of the chlorophyll bands showed sensitive changes indicating the photosynthetic activity of the cowpea varieties. A discussion of the fluorescence result as compared to conventional assessment is presented with regard to discrimination between the cowpea varieties in terms of crop yield performance.

  18. Bowman-Birk protease inhibitor from Vigna unguiculata seeds enhances the action of bradykinin-related peptides.

    Science.gov (United States)

    da Cunha Morales Álvares, Alice; Schwartz, Elisabeth Ferroni; Amaral, Nathalia Oda; Trindade, Neidiane Rosa; Pedrino, Gustavo Rodrigues; Silva, Luciano Paulino; de Freitas, Sonia Maria

    2014-01-01

    The hydrolysis of bradykinin (Bk) by different classes of proteases in plasma and tissues leads to a decrease in its half-life. Here, Bk actions on smooth muscle and in vivo cardiovascular assays in association with a protease inhibitor, Black eyed-pea trypsin and chymotrypsin inhibitor (BTCI) and also under the effect of trypsin and chymotrypsin were evaluated. Two synthetic Bk-related peptides, Bk1 and Bk2, were used to investigate the importance of additional C-terminal amino acid residues on serine protease activity. BTCI forms complexes with Bk and analogues at pH 5.0, 7.4 and 9.0, presenting binding constants ranging from 103 to 104 M-1. Formation of BTCI-Bk complexes is probably driven by hydrophobic forces, coupled with slight conformational changes in BTCI. In vitro assays using guinea pig (Cavia porcellus) ileum showed that Bk retains the ability to induce smooth muscle contraction in the presence of BTCI. Moreover, no alteration in the inhibitory activity of BTCI in complex with Bk and analogous was observed. When the BTCI and BTCI-Bk complexes were tested in vivo, a decrease of vascular resistance and consequent hypotension and potentiating renal and aortic vasodilatation induced by Bk and Bk2 infusions was observed. These results indicate that BTCI-Bk complexes may be a reliable strategy to act as a carrier and protective approach for Bk-related peptides against plasma serine proteases cleavage, leading to an increase in their half-life. These findings also indicate that BTCI could remain stable in some tissues to inhibit chymotrypsin or trypsin-like enzymes that cleave and inactivate bradykinin in situ. PMID:25361421

  19. Studies on hybrid vigour and combining ability for seed yield and contributing characters in cowpea (Vigna unguiculata

    Directory of Open Access Journals (Sweden)

    R.Ushakumari, N.Vairam, C.R. Anandakumar and N. Malini

    2010-07-01

    Full Text Available The combining ability aids in better selection of parents besides elucidating the nature and magnitude of gene action. Heterosisand combining ability analysis were carried out in line x tester model using five lines viz., Kanakamany, Subadra, TC 49-1,Lola and Sarika and five testers viz., CO2, CO4, CO6, CO (CP 7 and VBN 1. The results reveled that TC 49-1, Lola, Sarika,VBN1, CO2 and CO (CP7 were found to be good general combiners for seed yield. Among the parents, TC 49-1, Lola andVBN1 were found good general combiners for days to 50% flowering, plant height, cluster / plant, pods, / plant, length of podand number of seeds / plant. The crosses Lola x VBN 1, Sarika x VBN 1 and Sarika x CO (CP 7 were the best specificcombination for grain yield. The two crosses Lola x VBN 1 and Sarika x CO 4 showed significant heterosis over the standardlatest variety CO (CP7 for seed / pod, cluster / plant, pods / plant and 50% flowering. The crosses TC 49-1 x CO 2 showedhigh heterosis over standard variety for plant height and clusters/plant. Hence, these hybrids can be utilized for commercialcultivation.

  20. RESPONSE OF COWPEA (VIGNA UNGUICULATA L. GENOTYPES TO NATIVE SOIL RHIZOBIA FOR NODULATION, YIELD AND SOIL PROPERTIES

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    SONAM BINJOLA

    2013-12-01

    Full Text Available A field experiment was conducted on sandy loam soil, on comparision of both the check varieties, COCP-702 performed significantly better than RC-101 in most of the characters under study. The highest soil microbial biomass carbon, i.e., 234.70 μg g-1, soil available N, i.e., 256.56 kg ha-1 and K, i.e., 205.00 kg ha-1 was shown by check variety COCP-702. PGCP-4 recorded significantly more number of nodules plant-1, i.e., 74.33, N concentration in grain, i.e., 4.76%. PGCP-6 gave significantly more grain yield, i.e., 1893.75 kg ha-1, plant N, i.e., 2.15 %, plant protein content, i.e., 13.43 %. This variety also recorded highest N uptake by grain, i.e., 81.81 kg ha-1 and total plant uptake, i.e., 97.64 kg ha-1. Response of COCP-702, PGCP-4 and PGCP-6 to native soil rhizobia were found to be significantly more than the other cowpea genotypes.

  1. Transformation of Cowpea Vigna unguiculata with a Full-Length DNA Copy of Cowpea Mosaic Virus M-RNA

    NARCIS (Netherlands)

    Hille, Jacques; Goldbach, Rob

    1987-01-01

    A full-length DNA copy of the M-RNA of cowpea mosaic virus (CPMV), supplied with either the 35S promoter from cauliflower mosaic virus (CaMV) or the nopaline synthase promoter from Agrobacterium tumefaciens, was introduced into the T-DNA region of a Ti-plasmid-derived gene vector and transferred to

  2. Field studies of sweet potatoes and cowpeas in response to elevated carbon dioxide. Progress report. [Ipomoea batatas; Vigna unguiculata

    Energy Technology Data Exchange (ETDEWEB)

    Biswas, P.K.

    1985-01-01

    The physiological and biochemical effects of enriched CO/sub 2/ on sweet potatoes and cowpeas were studied in open top chambers. The main task was to assemble equipment to generate test atmospheres of CO/sub 2/ in the field, using open top chambers as the basic exposure unit for studying the response of sweet potatoes and cowpeas to enriched CO/sub 2/. Plant responses to CO/sub 2/ in open top chambers have been demonstrated by several investigators in a variety of crops. This study focused on growth and development of both sweet potatoes and cowpeas at levels of CO/sub 2/ ranging from the ambient level of 354 ppM to 659 ppM. The effects of CO/sub 2/ on leaf and stem weights, stem length, leaf area, and stomatal number and conductance were studied on both species. Additional studies on sweet potatoes included the effects of CO/sub 2/ on the weight, chemical content and quality of tubers. Additional studies on cowpeas included the effects of CO/sub 2/ on the weight of seeds and rate of nitrogen fixation. 27 figs., 35 tabs. (ACR)

  3. Physical, proximate, functional and pasting properties of flour produced from gamma irradiated cowpea (Vigna unguiculata, L. Walp)

    Science.gov (United States)

    Darfour, B.; Wilson, D. D.; Ofosu, D. O.; Ocloo, F. C. K.

    2012-04-01

    Cowpeas are leguminous seeds widely produced and consumed in most developing countries of sub Saharan Africa. The aim of this study was to determine the physical, proximate, functional and pasting properties of flour obtained from gamma irradiated cowpea. Four cowpea cultivars were irradiated with gamma radiation at dose levels of 0.25, 0.5, 0.75, 1.0 and 1.5 kGy with the unirradiated cultivars serving as controls. The samples were hammer milled, sieved and stored at 4 °C for analysis. Physical, proximate, functional, pasting properties were determined using appropriate methods. In general, the irradiation dose applied to cowpea for insect control did not significantly affect the physical and proximate properties of the flour. However, significant increase (p<0.05) was achieved in paste bulk density, water and oil absorption capacities, foam capacities and least gelation concentrations of flour in general, which may be attributed to the irradiation. The radiation reduced the swelling power and water solubility index significantly. The peak temperature, peak viscosity and setback viscosity of the pastes were significantly (p<0.05) reduced while breakdown viscosity was significantly (p<0.05) increased by the radiation. It was established that the doses used on cowpea affected both the functional and pasting properties of the flour.

  4. Socio-economic aspects of the intensive growing of cowpeas (vigna unguiculata (L. Walp. in Kano, northern Nigeria

    Directory of Open Access Journals (Sweden)

    P. Van Damme

    1986-01-01

    Full Text Available The costs and benefits of single crop cowpea and cowpea grown in, a traditional mixed cropping system are calculated for the Kano area, in northern Nigeria. If all the technical requirements are met, single crop cowpea is more profitable, on a financial return per unit land basis, than the traditional crop mixture. A one year effort to try and familiarize traditional farmers with a new variety and new production methods is clearly not enough and may even demotivate a number of farmers when the yields, and financial , returns, are low. To ensure that the improved technologies are adopted, it will be necessary to provide a credit programme enabling farmers to purchase the improved inputs, and a marketing structure that guarantees fixed and stable market prices throughout the year.

  5. Genetic control and transgressive segregation of zinc, iron, potassium, phosphorus, calcium, and sodium accumulation in cowpea (Vigna unguiculata) seeds.

    Science.gov (United States)

    Fernandes Santos, C A; Boiteux, L S

    2015-01-01

    Cowpea crop, through combining a range of essential minerals with high quality proteins, plays an important role in providing nutritional security to human population living in semi-arid regions. Studies on genetics of biofortification with essential minerals are still quite scarce, and the major objective of the present study was to provide genetic information on development of cowpea cultivars with high seed mineral contents. Genetic parameters heritability and minimum number of genes were estimated for seed accumulation of zinc (Zn), iron (Fe), calcium (Ca), phosphorus (P), potassium (K), and sodium (Na). Generation mean and variance analyses were conducted using contrasting parental lines, F₁, F₂, and backcross populations derived from IT97K-1042-3 x BRS Tapaihum and IT97K-1042-3 x Canapu crosses. High narrow-sense heritability (h²) values were found for accumulation of Fe (65-86%), P (74-77%), and K (77-88%), whereas moderate h(2) values were observed for accumulation of Ca (41-56%), Zn (51-83%), and Na (50-55%) in seeds. Significant additive genetic effects as well as parental mean effects were detected in both crosses for all minerals, whereas epistasis was important genetic component in Zn content. The minimum number of genes controlling the accumulation of minerals ranged from two (K) to 11 (P). Transgressive segregation was observed in F2 populations of both crosses for all minerals analyzed. The results suggest that, although under either oligogenic or polygenic control, the seed content of these six minerals in cowpea can be improved via standard breeding methods largely used for self-pollinated crops. PMID:25729958

  6. PRODUCCIÓN Y COMPOSICIÓN BROMATOLÓGICA DE HARINAS DE VIGNA: DE FORRAJES, INTEGRALES Y DE GRANOS Production and bromatological composition of Vigna flour meals: forage, integral, and grain

    Directory of Open Access Journals (Sweden)

    María F. Díaz

    2002-04-01

    Full Text Available En un diseño de parcelas divididas con cuatro repeticiones se evaluó el comportamiento de cinco variedades de Vigna. unguiculata: V. blanca, V. negra, Habana 82, Viñales 144A e INIFAT 93 y una variedad de V. radiata (V. verde en producción de harinas de granos, harinas de forrajes (floración y harinas integrales (plantas con vainas en estado lechoso. Se determinó su composición bromatológica y contenido de factores antinutricionales (taninos e inhibidores de tripsina. V. blanca alcanzó los mayores (PIn a split plot design with four replicates, the performance of five Vigna unguiculata varieties (V. white, V. black, Habana 82, Viñales 144A and INIFAT 93, and a variety of V. radiata (V. green were evaluated for the production of grain meal, forage (flowering meal and integral meal (plants with milky pods. Their bromatological composition and anti-nutritional factors (tannins and trypsin inhibitors were determined. In forage meals, the V. white variety reached the highest (P < 0.01 yields (4.83 t DM ha-1 with 17.01% PB, followed by Habana 82 (3.92 t DM ha-1 with 20.05% CP. In integral meals, Habana 82 exhibited the highest values (6.32 t DM ha-1 with 17.36% PB, followed by the V. white (5.67 t DM ha-1 with 15.16% CP. In grain meals, the V. green variety had the lowest (P < 0.01 yield (0.51 t ha-1, followed by the white variety (0.93 t ha-1, while the rest reached more than one t ha-1, without significant differences. The grain meals were characterized by their high (P < 0.001 protein content, ranging from 24.78% in the green variety to 28.28% in Habana 82, and for their low (P < 0.01 content of crude fiber (5.36% - 7.21% and anti-nutritional factors (0.24 - 0.37% tannins and 0.90 - 1.35 mg g-1 of trypsin inhibitors. In terms of agronomic yields, the most promising varieties in forage and integral meal production were V. white and Habana 82, and in grain production the INIFAT 93 variety had a grouped maturity and a shorter agronomic cycle.

  7. SISTEMAS DE MANEJO E EFEITO RESIDUAL DO POTÁSSIO NA PRODUTIVIDADE E NUTRIÇÃO DO FEIJÃO-CAUPI

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    JESSIVALDO RODRIGUES GALVÃO

    2013-01-01

    Full Text Available Cowpea [Vigna unguiculata (L Walp] have great social and economic importance for the Para State. It grows well in areas with low precipitation and two crop cycles can be obtained annually. This study aimed to assess the effect of the residual fertilization from a previous culture (Sorghum bicolor L. Moench and crop systems on cowpea yield and macronutrient concentration on leaves of three cowpea cultivars (BRS- Milênio, BRS-Urubuquara e BRS-Guariba. The study was conducted at the UFRA. The treatments were two crop systems (minimum tillage and conventional, four levels of potassium (50, 100, 200 e 300 kg de KCl ha-1 applied to a previous sorghum culture and the three cowpea cultivars. Treatments were organized as a three (4 x 2 x 3 factor experiment on a randomized complete block design. The soil was a yellow latosol. In each ex- periment plot five plants were selected to determine shoot dry matter and foliar nutrient concentration. Grain yield was determined after harvesting all plants on the experiment plot. The residual KCl fertilization affected foliar nutrient content, but did not affect shoot dry mass or yield of grain. Yield was higher in the minimum tillage system. Highest yield (1590 kg ha-1 was recorded int the cv. ‘Guariba’ when 100 kg of KCl ha-1 had been used in the previous crop. The highest content of leaf N and K was found in cowpea under minimum till- age system. The amount of P and Mg were higher in the conventional system whereas the amount of Ca did not change.

  8. Seletividade e eficiência de herbicidas no controle de plantas daninhas na cultura do feijão-caupi

    Directory of Open Access Journals (Sweden)

    Mauricio Antonio Cuzato Mancuso

    2016-02-01

    Full Text Available RESUMO A falta de conhecimento sobre herbicidas para o manejo químico das plantas daninhas é uma das principais limitações para a expansão da cultura do feijão-caupi, na região centro-sul do Brasil. Com o objetivo de avaliar a seletividade e a eficiência de herbicidas na cultura do feijão-caupi, foram conduzidos dois experimentos de campo, um com a cultivar BRS Guariba e, outro, com BRS Novaera, em Botucatu-SP. Em ambos os experimentos, o delineamento utilizado foi o de blocos casualizados, em esquema fatorial 3 x 2 + 2, com quatro repetições. Os tratamentos foram constituídos pelas combinações de três herbicidas (bentazona, fomesafem e diclosulam com duas épocas de aplicação (inicial e tardio, além de uma testemunha capinada e, outra, sem capina. O herbicida diclosulam provocou elevada fitotoxicidade e reduziu a população de plantas, enquanto o bentazona proporcionou os menores níveis de fitointoxicação aos dois cultivares de feijão-caupi. O fomesafem, especialmente quando aplicado na fase inicial, foi o mais eficaz no controle das plantas daninhas e, mesmo causando fitotoxicidade à cultura do feijão-caupi, propiciou população de plantas adequada, bem como produtividades de grãos semelhantes às obtidas com a testemunha capinada. Assim, conclui-se que o herbicida fomesafem é o mais eficiente para ambas a's cultivares de feijão-caupi.

  9. Elaboração e validação de escala diagramática para avaliação da severidade do carvão da folha do caupi Elaboration and validation of diagrammatic key to evaluate leaf smut severity in cowpea

    Directory of Open Access Journals (Sweden)

    Sami J. Michereff

    2006-03-01

    Full Text Available O carvão da folha, causado pelo fungo Entyloma vignae, é uma doença comum do caupi no Nordeste brasileiro. Considerando a inexistência de métodos padronizados para quantificação dessa doença, foi elaborada uma escala diagramática com os níveis 1,5; 3,5; 7,0; 14,5; 27,0 e 45,0% de área foliar lesionada, testando-se a acurácia, a precisão e a reprodutibilidade das estimativas de severidade do carvão da folha com e sem a utilização desta. Na validação da escala diagramática, 48 folíolos de caupi com diferentes níveis de severidade da doença, mensurados previamente com o programa AutoCAD®, foram avaliados por 10 pessoas, sem e com a utilização da escala diagramática. Foram realizadas duas avaliações com utilização da escala, com intervalo de sete dias, onde seqüências diferentes das mesmas folhas foram estimadas visualmente pelos mesmos avaliadores. A acurácia e a precisão de cada avaliador foram determinadas por regressão linear simples, entre a severidade real, mensurada eletronicamente, e a estimada pelo avaliador. Sem a escala, a maioria dos avaliadores superestimou a severidade da doença. Com a escala, os avaliadores obtiveram melhores níveis de acurácia e precisão, com os erros absolutos concentrando-se na faixa de 10%. Os avaliadores apresentaram boa repetibilidade (90% e reprodutibilidade (84% das estimativas com a utilização da escala. A escala diagramática proposta demonstrou ser adequada para avaliação da severidade do carvão da folha do caupi.The leaf smut, caused by the fungus Entyloma vignae, is a common disease of cowpea in the Brazilian Northeast. Considering the inexistence of standard methods for assessment of this disease, a diagrammatic key was developed with 1.5, 3.5, 7.0, 14.5, 27.0 and 45.0% of diseased leaf areas and tested for accuracy, precision and reproducibility of the estimatives of leaf smut severity with and without using the key. The diagrammatic key was validated by 10

  10. Further observations on the strobilation of the coronate scyphozoan Linuche unguiculata (thimble jellyfish Observaciones adicionales sobre la estrobilación del escifozoario coronate Linuche unguiculata (medusa dedal

    Directory of Open Access Journals (Sweden)

    Lourdes Segura-Puertas

    2008-08-01

    Full Text Available In nature, strobilation of Linuche unguiculata is triggered by an increase in water temperature. However, the results showed that under laboratory conditions, it can be induced when scyphistomae are submitted to a sudden drop of 5 °C.En condiciones naturales, la estrobilación de Linuche unguiculata es desencadenada por un incremento en la temperatura del agua. Sin embargo, los resultados mostraron que en condiciones de laboratorio, este proceso puede ser inducido al someter a los escifistomas a un descenso brusco de la temperatura de 5 °C.

  11. Interspecific Hybridization AmongVigna Species%豇豆属食用豆类间的远缘杂交

    Institute of Scientific and Technical Information of China (English)

    刘长友; 范保杰; 曹志敏; 苏秋竹; 王彦; 张志肖; 程须珍; 田静

    2015-01-01

    粒的发育;黑吉豆与小豆、饭豆杂交时存在胚败育现象;饭豆作母本与小豆杂交经幼胚拯救可以获得可育的F1植株;小豆与近缘野生种的杂交亲和性优于饭豆;豇豆与其他食用豆类间杂交均未成功。%Objective]The aim of this study was to analyze the crossability of differentVigna species, which will facilitate the distant hybridization breeding ofVigna.[Method] Interspecific crossabilities were investigated among 5 cultivar species of Vigna,V. radiata (mungbean),V. mungo (black gram),V. umbellata (rice bean),V. anguluris (adzuki bean),V. unguiculata (cowpea), and 3 wild relative species of adzuki bean,V. minima,V. nakashiame andV. riukiuensis. Embryo rescue was conducted for 3 interspecific combinations, namely,V. radiata×V. angularis,V. angularis×V. umbellataandV. umbellata×V. angularis, respectively. The pod setting ratio of hybrid and performance of F1 plant were investigated to analyze the crossabilities between food legumes ofVigna genus.[Result] The genetic relationship between different food legumes and the choice of female parent influenced the result of distant hybridization. Except for cowpea cross combinations, hybrid pods were set successfully in the other interspecific crosses. The growth of hybrid pods and seeds showed variations in different combinations. No genetic disorders before fertilization were found from the hybridizations ofV. radiata×V. mungo,V. angularis×V. minima,V. angularis×V. nakashiame, andV. angularis×V. riukiuensis. The hybrid seeds of them germinated normally, and the hybrid plants were fertile, but the fruiting rates were lower. The pod setting ratio was significantly higher whenV. radiatawas selected as female parent in the interspecific crosses betweenV. radiataandV. umbellata. F1 plants were obtained without embryo culture, but they showed complete hybrid sterility. No fertile seeds were obtained even backcross toV. radiataorV. umbellata. Hybrid plants were obtained from cultured

  12. Vigna yadavii (Leguminosae: Papilionoideae, a new species from Western Ghats, India

    Directory of Open Access Journals (Sweden)

    Sayajirao Gaikwad

    2014-12-01

    Full Text Available A new species of Vigna Savi, subgenus Ceratotropis (Piper Verdc., Vigna yadavii S.P. Gaikwad, R.D. Gore, S.D. Randive & K.U. Garad, sp. nov. is described and illustrated here. It is morphologically close to Vigna dalzelliana (Kuntze Verdc. but differs in its underground obligate cleistogamous flowers on positively geotropic branches, hairy calyx, small corolla, linear style beak and dimorphic seeds with shiny seed coat.

  13. Produtividade de raízes de mandioca consorciada com milho e caupi em sistema orgânico Yield of cassava roots intercropped with corn and cowpea in an organic system

    OpenAIRE

    Antonio Carlos Pries Devide; Raul de Lucena Duarte Ribeiro; Teresa Losada Valle; Dejair Lopes de Almeida; Cristina Maria de Castro; José Carlos Feltran

    2009-01-01

    Foram avaliados sistemas orgânicos de produção de mandioca "de mesa", em Seropédica (RJ). O experimento constou dos seguintes tratamentos: monocultivo de mandioca (cv. IAC 576-70) e consórcios com milho experimental (cv. Eldorado), caupi (cv. Mauá) e milho+caupi. O manejo orgânico foi padronizado e toda a área experimental irrigada durante o período de permanência do milho no sistema. Do milho, foram colhidas espigas verdes (imaturas) e a parte aérea acamada na superfície do solo. O caupi foi...

  14. Composição elementar e caracterização da fração lipídica de seis cultivares de caupi Biochemical composition and characterization of lipid fraction of six cowpea cultivars

    Directory of Open Access Journals (Sweden)

    Rolando E. R. Castellón

    2003-04-01

    Full Text Available A composição bioquímica elementar de sementes de seis cultivares de feijão de corda (Vigna unguiculata foi determinada e a fração lipídica de cada cultivar, caracterizada. Os resultados sugerem que todas as farinhas de semente compartilham composição bioquímica similar, embora as cultivares Br-14 e CE-315 difiram das Br-9 e Br-17 no teor de umidade. As frações lipídicas purificadas foram caracterizadas quanto ao teor e tipos de ácidos graxos presentes. A cultivar Br-17 possui alto conteúdo de ácido palmítico (58,2% e o menor conteúdo de ácido linoléico (6,4% enquanto a Vita 7 apresenta alto conteúdo de ácido linoléico (21,8% e relativamente baixo conteúdo de ácido palmítico (41% em uma base comparativa. Os ácidos graxos pentacosanóico e eicosanóico representam a fração lipídica menor e o primeiro não ocorre em CE-315. Os resultados sugerem que diferentes cultivares obtidas por melhoramento genético podem apresentar diferenças quantitativas e qualitativas na composição bioquímica; assim, diferenças na capacidade germinativa, resistência a predadores no campo de plantio e no armazenamento, poderiam estar relacionadas à inibição ou estímulo da expressão de genes codificadores da síntese de moléculas relevantes, que refletem diferenças de composição, como demonstrado neste trabalho.The biochemical composition of the seeds of six bean - Vigna unguiculata (Walp cultivars was determined and the lipid fraction of each of these cultivars was characterized. The results suggest that all analyzed seed flours share similar biochemical composition, although the cultivars Br-14 and CE-315 differ in relation to Br-9 and Br-17 in water content. The purified fatty acid fractions were characterized according to their lipid content. The cultivar Br-17 possesses high content of palmitic acid (58.2% and low content of linoleic acid (6.4% while Vita 7 possesses high contents of linoleic acid (21.8% and relatively low

  15. CHROMIUM INDUCED CYTOTOXICITY IN BLACKGRAM (VIGNA MUNGO L.)

    OpenAIRE

    A. Chidambaram ، P. Sundaramoorthy ، A. Murugan ، K. Sankar Ganesh ، L. Baskaran

    2009-01-01

    Chromium is known to be highly toxic to biological systems. This study was designed to determine the mutagenic effects of different concentrations (0, 10, 25, 50, 100 and 200 mg/L) of hexavalent chromium on root tip cells of blackgram (Vigna mungo L. Hepper). The blackgram seeds were equi-spacially arranged in sterilized petriplates lined with filter paper and they were treated with different concentrations of chromium solution. In germination studies, the morphological growth parameters such...

  16. Effects of irradiation on the cowpea weevil (Callosobruchus maculates F.) and moisture sorption isotherm of cowpea seed (Vigna unguiculata L. Walp)

    OpenAIRE

    B. Darfour; F.C.K. Ocloo; D.D. Wilson

    2012-01-01

    Cowpeas during storage may be attacked by a number of biological agents (microorganisms, rodents, and insects) which results in losses in the quality and quantity of the stored seeds. One of the means of reducing these losses is through the application of radiation processing. The aim of this study was to determine the effects of gamma irradiation on a major storage insect pest, Callosobruchus maculatus F. and on moisture sorption isotherms of cowpea seeds in storage. The cowpeas were infeste...

  17. Effect of gamma radiation of 60Co in the variability of chinese bean [Vigna unguiculata (l.) Walpers] en R4M4

    International Nuclear Information System (INIS)

    Selection of plants of Chinese bean coming from seed irradiated with gammas of 60Co in the generation R4M4 (fourth recurrent irradiation, fourth segregate generation) were carried out, taking as selection approaches the plant architecture, the numbers of sheaths for plant, sheath longitude, position of the sheaths, grain size and resistance to plagues and illnesses. 17 lines were selected for grain and 3 lines with fodder characteristics of black grain color were also obtained. (Author)

  18. Supplementation of irradiated and non-irradiated cowpea bean (Vigna unguiculata L. Walp) protein with cereal proteins - supplementation of soup with a protein blend of appropriate nutritional value

    International Nuclear Information System (INIS)

    The quality of the cowpea bean protein was improved through supplementations with flours from beans exposed to microwave oven treated with cereal proteins such as wheat, rice, corn, and sorghum. Biological assays results with these blends showed that the casein exceeded the other diets concerning digestibility only; however, in parameters such as biological value, net protein utilization (NPU), protein efficiency ratio (PER) and nutritional efficiency ratio (NER), no significant differences occurred. Among all elaborated blends, the one with irradiated beans submitted to microwave oven for 30 minutes (65%) + rice (35%) presented the best results. The soup elaborated with the best supplemented blend was satisfactory concerning color, odor, flavor and texture

  19. In vitro Control of Anthracnose Disease of Cowpea (Vigna unguiculata L. Walp) caused by Colletotrichum destructivum with Cyathula prostrata L and Diodia scandens SW leaf extracts

    OpenAIRE

    Gideon Ikechukwu Ogu; Anita Ehi Owoeye

    2013-01-01

    Aim/Background: Colletotrichum destructivum is one of the most important causes of anthracnose disease of cowpea leading to a great reduction in their production and yield potentials. The constant application of chemicals to control these phytopathogens poses potential threats to human health and the environment. Potential non-chemical control strategy such as the use of botanicals would be a better alternative. Botanicals are readily available, safe, efficacious and eco-friendly. This study ...

  20. In vitro Control of Anthracnose Disease of Cowpea (Vigna unguiculata L. Walp caused by Colletotrichum destructivum with Cyathula prostrata L and Diodia scandens SW leaf extracts

    Directory of Open Access Journals (Sweden)

    Gideon Ikechukwu Ogu

    2013-02-01

    Conclusion: These findings suggest that C. prostrata and D. scandens leaf extract have the potentials as veritable control agents of anthracnose disease of cowpea in Africa. [J Intercult Ethnopharmacol 2013; 2(1.000: 29-36

  1. Effet positif de la fertilisation phosphatée sur les composantes du rendement du niébé (Vigna unguiculata L. en Tunisie

    Directory of Open Access Journals (Sweden)

    Ben Naceur, M.

    1991-01-01

    Full Text Available Positive effect of phosphate fertilization on component's yield of cowpea in Tunisia. Among the small lakes in the flooded area of the river Akagera, in eastern Rwanda, lake Ihema (area : 90 km2, mean depth : 4 m is the most important. The density of phytoplankton in the water is high but dissolved salts concentration is low. Ichtyofauna of the lake consists of 34 species which were occasionally exploited by tanzanian fishermen. That is why, since 1980, the government of Rwanda with the aid of the Belgian Cooperation Agency for Development have initiated an official fishery. Total yield, fishing effort and financial investments are analysed over a 7 years period (1981 to 1987 in order to precise the socio-economical efficiency of this cooperation project. Total fishery effort and total yield have increased regularly until 1983, reaching 186 tons with a fishing effort of 9.231 outings. Since that year, the production has stabilized at a level of 156-199 t/year with only two taxa exploited : Tilapia spp and Clarias gariepinus. The analysis of book-keeping and annual accountant balance of the Ihema fishery shows that the annual exploitation ratio fluctuates between 81 and 142, 5 % ; this indicates a difficult control of the expenditures at least during some years (1984, 1985 and 1986. The profit ratio shows a positive return (± 10 % since 1981 to 1983, then a depression during 1984 and a continual increase during the next years to become positive again in 1987. Continuous evaluations of these simple parameters allowed to take some actions in order to maintain the efficiency of the fishery. This new activity will be maintained if there is a good fish stock management and rigorous accounts.

  2. Evaluation of Pre-Emergence Herbicides for Weed Control in Cowpea (Vigna unguiculata (L.) Walp.) in a Forest - Savanna Transition Zone

    OpenAIRE

    Sunday, Omovbude; Udensi, Udensi Ekea

    2013-01-01

    Aims: To evaluate the efficacy and economic benefits of selected pre-emergence herbicides for weed control in cowpea. Study Design: Randomized complete block design with four replications was used. Place and Duration of Study: Research and Teaching Farm of Ambrose Alli University in Ekpoma (Lat. 6º 45’N, Long. 6º 8’E), in a forest-savanna transition zone of Nigeria, between August and December 2005 and August and December 2006. Methodology: Five weed control treatments e...

  3. Induced mutations for the improvement of bambara groundnut (Voandzeia subterranea (L.) Thou.), cowpea (Vigna unguiculata (L.) Walp.) and winged bean (Psophocarpus tetragonolobus (L.) D.C.)

    International Nuclear Information System (INIS)

    A mutation breeding programme to produce mutants with resistance to weevil damage in cowpea, high yield in bambara groundnut and erect growth habit in winged bean was started in 1985. Dry seeds were irradiated using a 60Co source of gamma rays at doses of 350, 250 and 0-350 Gy for cowpea, winged bean, and bambara, respectively. The highest percentage of germination and greatest variability in pods per plant and seed yield per plant occurred at the 150 Gy dose, while vegetative mutants were more frequent at higher doses in bambara groundnut. Several forms of abnormal stem and leaf characteristics occurring within the first to sixth leaf stages of growth were observed in M1 winged bean plants. Seeds with lighter testa colour which showed some resistance to weevil damage were observed in the M1 seed lot of the cowpea variety TVX 1843-1C. Single plant selection for the desirable agronomic traits will be done in the M2 generation for the three crop species. (author). 6 refs, 3 figs, 3 tabs

  4. Natural infection of cowpea (Vigna unguiculata (L.) Walp.) by toxigenic fungi and mycotoxin contamination in Benin, West Africa

    DEFF Research Database (Denmark)

    Houssou, P.A.; Ahohuendo, B.C.; Fandohan, P.;

    2009-01-01

    Natural infection of cowpea by toxigenic fungi and mycotoxin contamination in Benin, West Africa were studied. Cowpea samples were collected at harvest (T0) and after three months of storage (T3) from the four agro-ecological zones of the country. A total of 92 representative samples were analysed...... of toxin are often detected in naturally infected samples, the current results indicate that cowpea is less susceptible to mycotoxin contamination. A low susceptibility could be due to the presence in cowpea of substances that inhibit mycotoxin biosynthesis. Further investigations are underway to...

  5. Effects of irradiation on the cowpea weevil (Callosobruchus maculates F. and moisture sorption isotherm of cowpea seed (Vigna unguiculata L. Walp

    Directory of Open Access Journals (Sweden)

    B. Darfour

    2012-03-01

    Full Text Available Cowpeas during storage may be attacked by a number of biological agents (microorganisms, rodents, and insects which results in losses in the quality and quantity of the stored seeds. One of the means of reducing these losses is through the application of radiation processing. The aim of this study was to determine the effects of gamma irradiation on a major storage insect pest, Callosobruchus maculatus F. and on moisture sorption isotherms of cowpea seeds in storage. The cowpeas were infested with adults C. maculatus and then irradiated at doses of 0.0, 0.25, 0.5, 0.75, 1.0 and 1.5 (kGy at a dose rate of 1.074 kGyhr-1. Samples were stored for 1 month under controlled temperature (27.3-30 oC and humidity (70-85 % during which counting of the insects was done every 48 hours and those alive or dead noted. Moisture sorption isotherms of the cowpea samples were equally determined by establishing equilibrium relative humidity (ERH of 55, 65, 75, 85 and 95 % using a formulation of glycerol-water mixture at temperature of 30+-1 and the weight (loss or gain of the samples was determined every 2 days. Irradiation at a dose of 0.25 kGy killed the C. maculatus within eight days and therefore 0.25 kGy would be economically beneficial as a control dose. There was significant difference (p is less than 0.05 in the percent mortality between the irradiated and the non-irradiated weevils, and the percent mortality increased with increase in the radiation dose. At moisture content of 14 % the irradiated cowpea samples were safely stored for one month at an equilibrium relative humidity of 60-75 % at a temperature of 29+-2 oC.

  6. STRAIN DIFFERENCES IN TWO SPECIES OF CALLOSOBRUCHUS (COLEOPTERA: BRUCHIDAE DEVELOPING ON SEEDS OF COWPEA {VIGNA UNGUICULATA (L.} AND GREEN GRAM {V. RADIATA (L.}

    Directory of Open Access Journals (Sweden)

    PHIL DOBIE

    1991-01-01

    Full Text Available Ovipositional behaviour, development period, and density effect on adult survival of C. maculatus strains from Indonesia, Nigeria, and Yemen, and C. chinensis strains from Indonesia and Kenya on cowpea and green gram were studied at 20°C and 70% relative humidity. Variations on ovipositional behaviour were found among C. maculatus as well as among C. chinensis strains. Variations on developmental period were found only among C. maculatus strains. The developmental period of Callosobruchus spp. was shorter on green gram than that on cowpea. Density effect was remarkably found only on adult survival of C. maculatus Yemen strain. These results make useful contribution to the species biology, and have important implication if strains of these species are accidentally imported to countries, or when new legume crops are introduced. INTRODUCTION Beetles belonging to the family Bruchidae are the most important insect pests of stored legumes. Infestation by bruchids causes losses of weight, nutritional value and germination potential, and therefore the commercial value of the commodity may be reduced (Southgate 1978; Dick and Credland 1986. The most economically important and widespread bruchids species are the cowpea seed beetle, Callosobruchus maculatus (Fabricius, and the Adzuki bean beetle, C. chinensis (Linnaeus (Southgate 1978; TDRI 1984. The use of resistant varieties of cultivated legumes is one of the recommended control methods of bruchid infestations. Varietal resistance against Callosobruchus has been reported in cowpeas and chickpea (Dobie 1981; Raina 1971; Singh 1978.

  7. Evaluation of native and collected Germplasm for earliness Seed traits and resistance to rust, CMV and leaf spot in Cowpea [Vigna unguiculata (L. Walp].

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    K Sanjeev. Deshpand, B.R.Patil, P. M. Salimath , J.M. Nidagundi and S. Karthigeyan

    2010-07-01

    Full Text Available In the present study, 225 germplasm collections of cowpea including local types were evaluated in augmented design alongwith C152 (check for high test weight, desirable seed and pod features, earliness and resistance to Cowpea rust (Uromycesvignae, Cowpea Mosaic Virus (CMV and Cercospora leaf spot for two years ( kharif 2008 and kharif 2009 at Dharwad. Theresults of the investigation revealed that fifteen of the accessions showed bold seeds (test weight > 10g. Accession numberIC202932 and IC247435 showed extra bold seeds (test weight >14g and also bold pods. About 15 germplasm accessions werefound to be highly resistant to rust; 10 accessions displayed HR reaction to CMV and about 5 accessions showed highlyresistant reaction against leafspot. With respect to Multiple Disease Resistance, accession numbers IC201095, IC257406,IC257435 showed highly resistant reaction against leaf spot and CMV and accessions IC257410 and IC214753 showedresistance against rust and leaf spot. Some of the accessions identified against earliness are IC201087, IC201099,IC202707and IC202709 (68-75 days maturity. Such of the superior germplasm lines identified for earliness, multiple diseaseresistance, bold seed (100 seed weight > 12g and desirable seed features would be further useful in Cowpea breeding programas parents.

  8. EFFECT OF CRUDE CASSAVA WATER EXTRACT AS A NATURAL HERBICIDE ON PROXIMATE COMPOSITION AND BIOACCUMULATION OF HYDROCYANIC ACID IN FOOD COMPONENTS OF COWPEA -VIGNA UNGUICULATA (L WALP

    Directory of Open Access Journals (Sweden)

    Olajumoke Oke FAYINMINNU

    2013-06-01

    Full Text Available This study was a field trial of two experiments to examine the effect of crude cassava water extract (CCWE as a natural post-emergence herbicide on nutritional quality and bioaccumulation of hydrocyanic acid in cowpea seeds. The spraying of CCWE on cowpea plants was carried out weekly for 5weeks. Treatments of CCWE at 25 and 50% concentrations of MS6 (Manihot Selection, TMS30555 (Tropical Manihot Selection and Bulk CCWE (different cassava varieties, hand weeded and unweeded (controls were laid in randomised complete block design with three replications respectively. At maturity, dry samples of cowpea `Ife brown` seeds were ground to fine powder and the proximate composition and bioaccumulation of hydrocyanic acid in the two experiments were determined. Significant variations (p0.05 among the herbicide treatments. It was therefore recommended that CCWE could be used as a natural post-emergence herbicide in cowpea production without altering the nutritional quality and residue of hydrocyanic acid in cowpea seeds.

  9. Image based remote sensing method for modeling black-eyed beans (Vigna unguiculata) Leaf Area Index (LAI) and Crop Height (CH) over Cyprus

    Science.gov (United States)

    Papadavid, Giorgos; Fasoula, Dionysia; Hadjimitsis, Michael; Skevi Perdikou, P.; Hadjimitsis, Diofantos

    2013-03-01

    In this paper, Leaf Area Index (LAI) and Crop Height (CH) are modeled to the most known spectral vegetation index — NDVI — using remotely sensed data. This approach has advantages compared to the classic approaches based on a theoretical background. A GER-1500 field spectro-radiometer was used in this study in order to retrieve the necessary spectrum data for estimating a spectral vegetation index (NDVI), for establishing a semiempirical relationship between black-eyed beans' canopy factors and remotely sensed data. Such semi-empirical models can be used then for agricultural and environmental studies. A field campaign was undertaken with measurements of LAI and CH using the Sun-Scan canopy analyzer, acquired simultaneously with the spectroradiometric (GER1500) measurements between May and June of 2010. Field spectroscopy and remotely sensed imagery have been combined and used in order to retrieve and validate the results of this study. The results showed that there are strong statistical relationships between LAI or CH and NDVI which can be used for modeling crop canopy factors (LAI, CH) to remotely sensed data. The model for each case was verified by the factor of determination. Specifically, these models assist to avoid direct measurements of the LAI and CH for all the dates for which satellite images are available and support future users or future studies regarding crop canopy parameters.

  10. Effect of garlic extraction on injury by cowpea, Curculio Chalcodermes aenus Boheman (Coleoptera: Cucurlionidae), and other pests, to cowpea, Vigna unguiculata L. Walp

    Science.gov (United States)

    Garlic-based oils and extract formulations have been used as insecticides against various insects on numerous crops, but there are contradictions among findings on the insecticidal or repellent properties of garlic-based products. In a field plot test, the effects of garlic extract on control of th...

  11. Effect of Osmopriming Duration on Germination, Emergence, and Early Growth of Cowpea (Vigna unguiculata (L. Walp. in the Sudan Savanna of Nigeria

    Directory of Open Access Journals (Sweden)

    Ajit Singh

    2014-01-01

    Full Text Available Seed osmopriming could be a sustainable method to increase crop establishment, uniform emergence, and growth of plant on the field. Laboratory and field studies were carried out in 2010 cropping season at Usmanu Danfodiyo University, Sokoto, to study the effect of seed osmopriming duration on the germination, emergence, and growth of cowpea seeds. Treatments consisted of three osmopriming duration (soaking in 1% KNO3 salt for 6, 8, and 10 hrs, one hydroprimed control (10 hr, and an unprimed control. These five treatments were laid out in a completely randomized design (CRD replicated four times. The results showed that osmopriming with KNO3 for different durations was at par but was superior to unprimed treatments in terms of seed germination, emergence, plant height, and dry matter accumulation at 3 weeks after sowing. From this study, it can therefore be concluded that seeds of cowpea could be primed (both hydro and osmopriming for increased performance. However, osmopriming with KNO3 salt (soaked in 1% KNO3 salt solution and dried before sowing for 6 hours could result in greater seed germination and seedling height than hydropriming.

  12. Impact of the energy crop Jatropha curcas L. on the composition of rhizobial populations nodulating cowpea (Vigna unguiculata L.) and acacia (Acacia seyal L.).

    Science.gov (United States)

    Dieng, Amadou; Duponnois, Robin; Floury, Antoine; Laguerre, Gisèle; Ndoye, Ibrahima; Baudoin, Ezékiel

    2015-03-01

    Jatropha curcas, a Euphorbiaceae species that produces many toxicants, is increasingly planted as an agrofuel plant in Senegal. The purpose of this study was to determine whether soil priming induced by J. curcas monoculture could alter the rhizobial populations that nodulate cowpea and acacia, two locally widespread legumes. Soil samples were transferred into a greenhouse from three fields previously cultivated with Jatropha for 1, 2, and 15 years, and the two trap legumes were grown in them. Control soil samples were also taken from adjacent Jatropha-fallow plots. Both legumes tended to develop fewer but larger nodules when grown in Jatropha soils. Nearly all the nifH sequences amplified from nodule DNA were affiliated to the Bradyrhizobium genus. Only sequences from Acacia seyal nodules grown in the most recent Jatropha plantation were related to the Mesorhizobium genus, which was much a more conventional finding on A. seyal than the unexpected Bradyrhizobium genus. Apart from this particular case, only minor differences were found in the respective compositions of Jatropha soil versus control soil rhizobial populations. Lastly, the structure of these rhizobial populations was systematically imbalanced owing to the overwhelming dominance of a very small number of nifH genotypes, some of which were identical across soil types or even sites. Despite these weak and sparse effects on rhizobial diversity, future investigations should focus on the characterization of the nitrogen-fixing abilities of the predominant rhizobial strains. PMID:25466917

  13. H2O2 plays an important role in the lifestyle of Colletotrichum gloeosporioides during interaction with cowpea [Vigna unguiculata (L.) Walp].

    Science.gov (United States)

    Eloy, Ygor R G; Vasconcelos, Ilka M; Barreto, Ana L H; Freire-Filho, Francisco R; Oliveira, Jose T A

    2015-08-01

    Plant-fungus interactions usually generate H(2)O(2) in the infected plant tissue. H(2)O(2) has a direct antimicrobial effect and is involved in the cross-linking of cell walls, signaling, induction of gene expression, hypersensitive cell death and induced systemic acquired resistance. This has raised the hypothesis that H(2)O(2) manipulation by pharmacological compounds could alter the lifestyle of Colletotrichum gloeosporioides during interaction with the BR-3-Tracuateua cowpea genotype. The primary leaves of cowpea were excised, infiltrated with salicylic acid (SA), glucose oxidase + glucose (GO/G), catalase (CAT) or diphenyliodonium chloride (DPI), followed by spore inoculation on the adaxial leaf surface. SA or GO/G-treated plantlets showed increased H(2)O(2) accumulation and lipid peroxidation. The fungus used a subcuticular, intramural necrotrophic strategy, and developed secondary hyphae associated with the quick spread and rapid killing of host cells. However, CAT or DPI-treated leaves exhibited decreased H(2)O(2) concentration and lipid peroxidation and the fungus developed intracellular hemibiotrophic infection with vesicles, in addition to primary and secondary hyphal formation. These results suggest that H(2)O(2) plays an important role in the cowpea (C. gloeosporioides) pathosystem given that it affected fungal lifestyle during interaction. PMID:26228563

  14. Intercropping Sorghum (Sorghum bicolor L.) and Cowpea (Vigna unguiculata L.): Effect of Bradyrhizobium Inoculation and Fertilization on Minerals Composition of Sorghum Seeds

    OpenAIRE

    Ekhlas M. Musa; Elsiddig A. E. Elsheikh; Isam A. Mohamed Ahmed; Babiker, Elfadil E.

    2012-01-01

    This investigation was carried out in order to gain a better understanding of the effect of Bradyrhizobium inoculation and fertilization on the nutritional values of macro- and micronutrients of sorghum intercropped with cowpea in the field under rainfed conditions. The results of the present study demonstrated that intercropping, Bradyrhizobium inoculation, and N and P fertilization had significant effect on the mineral status of sorghum seeds. Intercropping significantly ( ≤ 0 . 0 5 ) inc...

  15. Genetic and physical mapping of candidate genes for resistance to Fusarium oxysporum f.sp. tracheiphilum race 3 in cowpea [Vigna unguiculata (L. Walp].

    Directory of Open Access Journals (Sweden)

    Marti Pottorff

    Full Text Available Fusarium oxysporum f.sp. tracheiphilum (Fot is a soil-borne fungal pathogen that causes vascular wilt disease in cowpea. Fot race 3 is one of the major pathogens affecting cowpea production in California. Identification of Fot race 3 resistance determinants will expedite delivery of improved cultivars by replacing time-consuming phenotypic screening with selection based on perfect markers, thereby generating successful cultivars in a shorter time period. Resistance to Fot race 3 was studied in the RIL population California Blackeye 27 (resistant x 24-125B-1 (susceptible. Biparental mapping identified a Fot race 3 resistance locus, Fot3-1, which spanned 3.56 cM on linkage group one of the CB27 x 24-125B-1 genetic map. A marker-trait association narrowed the resistance locus to a 1.2 cM region and identified SNP marker 1_1107 as co-segregating with Fot3-1 resistance. Macro and microsynteny was observed for the Fot3-1 locus region in Glycine max where six disease resistance genes were observed in the two syntenic regions of soybean chromosomes 9 and 15. Fot3-1 was identified on the cowpea physical map on BAC clone CH093L18, spanning approximately 208,868 bp on BAC contig250. The Fot3-1 locus was narrowed to 0.5 cM distance on the cowpea genetic map linkage group 6, flanked by SNP markers 1_0860 and 1_1107. BAC clone CH093L18 was sequenced and four cowpea sequences with similarity to leucine-rich repeat serine/threonine protein kinases were identified and are cowpea candidate genes for the Fot3-1 locus. This study has shown how readily candidate genes can be identified for simply inherited agronomic traits when appropriate genetic stocks and integrated genomic resources are available. High co-linearity between cowpea and soybean genomes illustrated that utilizing synteny can transfer knowledge from a reference legume to legumes with less complete genomic resources. Identification of Fot race 3 resistance genes will enable transfer into high yielding cowpea varieties using marker-assisted selection (MAS.

  16. Effects of volatiles from Maruca vitrata larvae and caterpillar-infested flowers of their host plant Vigna unguiculata on the foraging behavior of the parasitoid Apanteles taragamae

    OpenAIRE

    Dannon, A.E.; Tamò, M.; Huis, van, A.; Dicke, M.

    2010-01-01

    The parasitoid wasp Apanteles taragamae is a promising candidate for the biological control of the legume pod borer Maruca vitrata, which recently has been introduced into Benin. The effects of volatiles from cowpea and peabush flowers and Maruca vitrata larvae on host selection behavior of the parasitoid Apanteles taragamae were investigated under laboratory conditions by using a Y-tube olfactometer. Naïve and oviposition-experienced female wasps were given a choice between several odor sour...

  17. Infectivity analysis of two variable DNA B components of Mungbean yellow mosaic virus-Vigna in Vigna mungo and Vigna radiata

    Indian Academy of Sciences (India)

    V Balaji; R Vanitharani; A S Karthikeyan; S Anbalagan; K Veluthambi

    2004-09-01

    Mungbean yellow mosaic virus-Vigna (MYMV-Vig), a Begomovirus that causes yellow mosaic disease, was cloned from field-infected blackgram (Vigna mungo). One DNA A clone (KA30) and five different DNA B clones (KA21, KA22, KA27, KA28 and KA34) were obtained. The sequence identity in the 150-nt common region (CR) between DNA A and DNA B was highest (95%) for KA22 DNA B and lowest (85.6%) for KA27 DNA B. The Rep-binding domain had three complete 11-nt (5′-TGTATCGGTGT-3′) iterons in KA22 DNA B (and KA21, KA28 and KA34), while the first iteron in KA27 DNA B (5′-ATCGGTGT-3′) had a 3-nt deletion. KA27 DNA B, which exhibited 93.9% CR sequence identity to the mungbean-infecting MYMV, also shared the 3-nt deletion in the first iteron besides having an 18-nt insertion between the third iteron and the conserved nonanucleotide. MYMV was found to be closely related to KA27 DNA B in amino acid sequence identity of BV1 (94.1%) and BC1 (97.6%) proteins and in the organization of nuclear localization signal (NLS), nuclear export signal (NES) and phosphorylation sites. Agroinoculation of blackgram (V. mungo) and mungbean (V. radiata) with partial dimers of KA27 and KA22 DNA Bs along with DNA A caused distinctly different symptoms. KA22 DNA B caused more intense yellow mosaic symptoms with high viral DNA titre in blackgram. In contrast, KA27 DNA B caused more intense yellow mosaic symptoms with high viral DNA titre in mungbean. Thus, DNA B of MYMV-Vig is an important determinant of host-range between V. mungo and V. radiata.

  18. Allelopathic effect of Solanum melongena L. on Vigna radiata L.

    Directory of Open Access Journals (Sweden)

    Deepti Singh

    2014-08-01

    Full Text Available The present study has been carried out to investigate the allelopathic effect of aqueous leaf leachate of Solanum melongena L. on Vigna radiata L. The effects of leachate on germination, radicle length, plumule length, protein content and cell division in root tip meristems of seedlings of Vigna were studied. The seeds of mungbean were soaked with leaf leachate of 10, 25, 50, 75 and 100% concentrations for 4h. Bioassay indicated that there was dose-dependent inhibition of germination and seedling growth. Protein content was found to be reduced by the leachate of different concentrations as compared with control. The study also revealed that antioxidative enzymes, viz. superoxide dismutase, catalase and peroxidase activities increased with the increase in concentration of aqueous leaf leachate. Mitotic activity in root-tip cells of mungbean was found to be reduced and the impact was dose-dependent. However, chromosomal abnormalities, viz. fragment, precocious separation, sticky chromosome, disturbed metaphase and bridge were found to be increased with increasing concentrations of leachate.

  19. Gamma radiosensitivity in common bean plant and cowpea; Gama radiossensitividade em feijoeiro comum e caupi

    Energy Technology Data Exchange (ETDEWEB)

    Guimaraes, Sandra da Silva; Colaco, Waldeciro [Pernambuco Univ., Recife, PE (Brazil). Dept. de Energia Nuclear

    2002-07-01

    An indispensable step in mutation induction experiments is the determination of the sensitivity to mutagens to be used. Taking this into consideration the radiosensitivity of bean cultivars Carioca, Princesa (P. vulgaris L.), and IPA-206 [V. unguiculata (L.) Walp] to gamma rays from a {sup 60} Co source was evaluated. Sets of seeds (40 seeds/sample) were irradiated with 100, 150, 200, 250 Gy, and compared to a control without irradiation (0 Gy), under greenhouse conditions. Bean and cowpea seeds were respectively inoculated with a suspension of Rhizobium (SEMIA-4077) and Bradyrhizobium (SEMIA-6145) strains. The radiosensitivity was evaluated through seedling height reduction determined at 15 days after emergence (15-DAE), and also through dry matter yield of above-ground part and root nodules at 40-DAE. Seedling height was significantly reduced with increased dose of radiation in relation to the control. The dose causing reduction of 50% seedling height for P. vulgaris cultivar Princesa was set up between 150-250 Gy. Cowpea (IPA-206) was less sensitive to radiation than common bean cultivars, considering the dose range of radiation studied, and a 75% seedling height reduction was reached in the range of 150-250 Gy. Dry mater yield of the above-ground part, root and nodule, were inversely related to the doses. It is recommended a dose range of 300-350 Gy for mutation breeding purposes using the cowpea cultivar (IPA-206). (author)

  20. Estresse salino em plantas de feijão-caupi em solo com fertilizantes orgânicos.

    OpenAIRE

    Sousa, Geocleber Gomes de; Viana, Thales Vinícius de Araújo; Lacerda, Claudivan Feitosa de; de Azevedo, Benito Moreira; Silva, Giovana Lopes da; Costa, Fellype Rodrigo Barroso

    2014-01-01

    O uso de fertilizantes orgânicos provenientes de resíduos de origem animal pode atenuar os efeitos danosos da salinidade da água de irrigação sobre as plantas. Um experimento foi conduzido na área experimental da Estação Agrometeorológica da Universidade Federal do Ceará, Fortaleza, Ceará, no período de setembro a novembro de 2012, objetivando-se avaliar a resposta do feijão-caupi a níveis de salinidade, sem e com dois tipos de biofertilizantes em casa de vegetação. O delineamento experimenta...

  1. Isolation & Characterization of Rhizobia and their Effect on Vigna radiata Plant

    OpenAIRE

    Prerna Rajpoot and Kain Singh Panwar

    2013-01-01

    Rhizobia is Gram negative bacteria that fix nitrogen , bacteria colonize plant cell with root nodules and commonly found in pulse . In present study rhizobia isolated from root nodules of vigna radiata and characterized morphologically, biochemical test were to as certain its physiology under normal conditions , three bacterial strain (Rp1 , Rp2, Rp3) were tested for their effect on root, Shoot and no. of nodules of vigna radiata plant in green house condition. Comparatively in all th...

  2. Effect of gamma radiation of {sup 60}Co in the variability of chinese bean [Vigna unguiculata (l.) Walpers] en R{sub 4}M{sub 4}; Efecto de la radiacion gamma de {sup 60}Co en la variabilidad de frijol chino [Vigna unguiculata (l.) Walpers] en R{sub 4}M{sub 4}

    Energy Technology Data Exchange (ETDEWEB)

    Salmeron E, J.; Bueno J, J.E.; Valencia E, F. [CSAEGro, Iguala, Guerrero, Tel and Fax 01 733 (33) 24328 (Mexico); Cervantes S, T. [IREGEP (Mexico); Cruz T, E. De la [ININ, Departamento de Biologia, 52750 La Marquesa, Estado de Mexico (Mexico)]. e-mail: csaegro@prodigy.net.mx

    2007-07-01

    Selection of plants of Chinese bean coming from seed irradiated with gammas of {sup 60}Co in the generation R{sub 4}M{sub 4} (fourth recurrent irradiation, fourth segregate generation) were carried out, taking as selection approaches the plant architecture, the numbers of sheaths for plant, sheath longitude, position of the sheaths, grain size and resistance to plagues and illnesses. 17 lines were selected for grain and 3 lines with fodder characteristics of black grain color were also obtained. (Author)

  3. O estresse salino retarda o desenvolvimento morfofisiológico e a ativação de galactosidases de parede celular em caules de Vigna unguiculata Salt stress delays morphophysiological development and activation of cell wall galactosidases in Vigna unguiculata stems

    Directory of Open Access Journals (Sweden)

    Fabrício Bonfim Sudério

    2011-03-01

    Full Text Available Com o objetivo de examinar o envolvimento das α- e β-galactosidases na expansão celular de caules de plântulas de feijão-de-corda submetidas a estresse salino durante o estabelecimento da plântula, e de analisar os efeitos do estresse salino no desenvolvimento das plântulas e nas atividades enzimáticas, sementes de feijão-de-corda Pitiúba foram semeadas em água destilada e em solução de NaCl 100 mM. Foram coletados caules em diferentes estádios de desenvolvimento e com diferentes tempos após a semeadura. Avaliou-se o crescimento através das medidas de comprimento e das matérias fresca e seca dos caules. A salinidade tanto inibiu como retardou o crescimento dos caules. Os efeitos do NaCl nas atividades galactosidásicas de parede celular foram estudados in vivo e in vitro. A inibição e o retardamento do crescimento dos caules correlacionaram-se com as variações em atividades galactosidásicas. As galactosidases de parede celular de caules de plântulas tiveram suas atividades inibidas com o aumento da concentração de sal no meio de reação. A partir de 250 mM de NaCl as β-galactosidases foram mais sensíveis ao sal que α-galactosidases.In order to examine the participation of α- and β-galactosidases in the cell expansion of stems from cowpea seedlings submitted to salt stress during plant establishment as well as to analyze the effect of salt stress on the development of seedlings and enzymatic activities, Pitiúba cowpea seeds were sown in distilled water and in 100 mM NaCl. Throughout seed germination and seedling development, stems were harvested from seedlings at different stages of development and at different times after planting. Growth was evaluated by measuring stem length and fresh and dry mass of stems. Salinity both inhibited and delayed the growth of seedling stems. The effects of NaCl on galactosidase activities of the cell wall were studied, both in vivo and in vitro. Galactosidase activities in vivo were related to effects of NaCl inhibition and delay of stem development. The increase in salt concentration inhibited isolated galactosidase activity of cell wall from stems of seedlings. Starting at 250 mM NaCl, β-galactosidases were more sensitive to salt than α-galactosidases.

  4. Determinação da difusividade e da energia de ativação para feijão macassar (Vigna unguiculata (L. Walp., variedade sempre-verde, com base no comportamento da secagem Determination of diffusivity and activation energy for cowpea grains (Vigna unguiculata (L. Walp., alwaysgreen variety, based on its drying behavior

    Directory of Open Access Journals (Sweden)

    Wilton P. da Silva

    2008-06-01

    Full Text Available Neste artigo, teve-se o objetivo de determinar curvas de secagem em camada fina para grãos de feijão macassar, variedade sempre-verde. Visou-se, também, à determinação da difusividade efetiva da água no interior do produto, bem como a energia de ativação. Para tal, foram utilizadas amostras com 150 g de feijão com teor inicial de água de 37% (bu, nas temperaturas de 40; 50 e 60 ºC. A velocidade do ar do secador convectivo foi mantida em 1,0 m s-1 e, durante todo o processo, os valores médios da temperatura e da umidade relativa do ar ambiente foram, respectivamente, 29 ºC e 58%. A difusividade efetiva da água no produto foi determinada, em cada temperatura, por meio da lei de Fick, pressupondo um modelo esférico para os grãos. Uma expressão para a difusividade efetiva da água em função da temperatura foi determinada por meio do ajuste da equação de Arrhenius aos dados obtidos. A análise dos resultados possibilita concluir que a equação de Page representa, de forma satisfatória, o processo de secagem em todas as condições estudadas. O modelo esférico estabelecido para os grãos é satisfatório, resultando em difusividade efetiva que variou de 7,13x10-11 até 14,0x10-11 m²s-1, e em energia de ativação igual a 26,9 kJ mol-1. Foi observado que, para a temperatura do ar de secagem mantida em 60 ºC, houve a formação de fissuras em quantidade significativa de grãos.In this paper it was determined the thin layer drying curves for cowpea grains, always-green variety. It was also determined the effective water diffusivity inside the product and its activation energy. For these purposes, 150 g samples of cowpea grains dried at temperatures of 40; 50 and 60 ºC were used. The drying air velocity was maintained constantly at 1.0 m s-1 during the drying process. The drying air temperature and relative humidity were 29 ºC and 58%, respectively. The effective water diffusivity inside the product was determined, for each drying temperature, by using Fick’s equation assuming a spherical shape for the grains. A mathematical expression for the effective water diffusivity inside the product as a function of temperature was determined by fitting Arrhenius’s equation to the observed data. According to the analysis of the results, it is possible to conclude that the Page equation can be used to satisfactorily represent the cowpea grains drying process for the conditions of this research. The assumption of a spherical shape for the grains was satisfactory, resulting in a water effective diffusivity varying from 7.13x10-11 to 14.00x10-11 m²s-1 and activation energy equal to 26.9 kJ mol-1. It was also observed that for a drying air temperature of 60 ºC a significant amount of grains presented fissures.

  5. A Homoploid Hybrid Between Wild Vigna Species Found in a Limestone Karst

    Science.gov (United States)

    Takahashi, Yu; Iseki, Kohtaro; Kitazawa, Kumiko; Muto, Chiaki; Somta, Prakit; Irie, Kenji; Naito, Ken; Tomooka, Norihiko

    2015-01-01

    Genus Vigna comprise several domesticated species including cowpea and mungbean, and diverse wild species. We found an introgressive hybrid population derived from two wild species, Vigna umbellata and Vigna exilis, in Ratchaburi district, Thailand. The hybrid was morphologically similar to V. umbellata but habituated in a limestone rock mountain, which is usually dominated by V. exilis. Analyzing simple sequence repeat loci indicated the hybrid has undergone at least one round of backcross by V. umbellata. We found the hybrid acquired vigorous growth from V. umbellata and drought tolerance plus early flowering from V. exilis, and thus has taken over some habitats of V. exilis in limestone karsts. Given the wide crossability of V. umbellata, the hybrid can be a valuable genetic resource to improve drought tolerance of some domesticated species. PMID:26648953

  6. Serrated leaf mutant in mungbean (Vigna radiata (L) Wilczek)

    International Nuclear Information System (INIS)

    Dry dormant seeds of mungbean (Vigna radiata (L) Wilczek) were treated with gamma rays (15, 30 and 60 kR). The serrated leaf mutation was noticed in M2 of cultivar Pak 32 treated with 60 kR. Cf 14 plants, 3 showed the altered leaf structure and the others were normal. The feature of this mutant was the deep serration of leaflet margins. The mutant had large thick leaflets with prominent venation. The mutant bred true in the M3 and successive generation. Details of the morphological characteristics of the mutant are presented. The mutant exhibited slower growth particularly during the early stages of development, flowered later and attained shorter height. There was an increase in the number of pods, in seed weight and in seed protein content, but number of seed per pod was considerably reduced. The seed coat colour showed a change from green to yellowish green. In the mutant's flowers the stamina were placed much below the stigma level and the stigma sometimes protruded the corolla. Outcrossing of 4% recorded in some of the mutant lines revealed a reduced cleistogamy. The low number of seeds per pod in the mutant could be due to reduced pollen fertility. The mutant behaved as monogenic recessive. The symbols SL/sl are proposed for this allelic pair. The mutant may have use as a green manure crop because of its large foliage and for the breeders as a genetic marker

  7. Promoção do crescimento vegetal e diversidade genética de bactérias isoladas de nódulos de feijão-caupi

    Directory of Open Access Journals (Sweden)

    Elaine Martins da Costa

    2013-09-01

    Full Text Available O objetivo deste trabalho foi avaliar o potencial de promoção do crescimento vegetal e a diversidade genética de bactérias isoladas de nódulos de feijão-caupi cultivado em solos do Cerrado piauiense. Avaliaram-se 26 estirpes quanto à capacidade de fixar nitrogênio em vida livre, solubilizar fosfatos inorgânicos, produzir ácido-3-indolacético (AIA na ausência e na presença do aminoácido triptofano (100 mg L-1, produzir nódulos e promover o crescimento de feijão-caupi em vasos Leonard. Nenhuma estirpe fixou nitrogênio em vida livre, e 69% foram capazes de solubilizar fosfato de cálcio in vitro. Na presença de triptofano, todas as estirpes foram capazes de sintetizar o AIA em meio 79, e 80% sintetizaram o AIA em meio DYGS. Apenas quatro estirpes nodularam o feijão-caupi. O sequenciamento do gene 16S rRNA identificou as estirpes nodulíferas como pertencentes aos gêneros Bradyrhizobium, Rhizobium, Bacillus e Paenibacillus. Entre as estirpes não nodulíferas promotoras do crescimento do feijão-caupi, estão os gêneros Bacillus e Paenibacillus.

  8. Isolation & Characterization of Rhizobia and their Effect on Vigna radiata Plant

    Directory of Open Access Journals (Sweden)

    Prerna Rajpoot and Kain Singh Panwar

    2013-05-01

    Full Text Available Rhizobia is Gram negative bacteria that fix nitrogen , bacteria colonize plant cell with root nodules and commonly found in pulse . In present study rhizobia isolated from root nodules of vigna radiata and characterized morphologically, biochemical test were to as certain its physiology under normal conditions , three bacterial strain (Rp1 , Rp2, Rp3 were tested for their effect on root, Shoot and no. of nodules of vigna radiata plant in green house condition. Comparatively in all three strains Rp1 strain was found to most effective in positively Enhancing the growth of the plant in all parameters.

  9. Induced Mutagenesis in Mungbean (Vigna radiata (L.) Wilczek)

    International Nuclear Information System (INIS)

    A wide range of viable morphological and physiological mutants were observed in M2 and M3 progenies of mungbean (Vigna radiata (L.) Wilczek) cultivars (Vaibhav and Kopargaon-1) raised from seeds treated with different concentrations of sodium azide, ethyl methane sulfonate and different doses of gamma radiation. The most striking type of mutants obtained in the M3 progeny included plant habit, leaf structure, flower type, pod type, seed type, early-maturing and high-yielding and Lhb mutants. Some of these mutants are new and are being reported for the first time in this crop. The true breeding mutant lines of M3 generation were compared with their parent cultivar (control) to assess whether the induced genetic variability was statistically significant. These mutants can be better fitted in new cropping patterns, with improved agronomic management and good yielding ability, or can be used in the genetic improvement of mungbean crop. Chemical mutagens were more efficient than physical ones in inducing viable and total number of mutations. Along with simple viable mutations, multiple mutagenic effects on two or more characters were also found in all the mutagenic treatments. Differences in the mutation frequency and spectrum depends on the interaction of three factors such as mutagen, plant genotype, and physiological state of the organism at the moment of treatment. The Kopargaon-1 cultivar was more resistant towards mutagenic treatment than Vaibhav cultivar. All mutants were analyzed for their protein, albumin and globulin contents by Lowry's method and for protein banding patterns employing SDS Polyacrylamide Gel Electrophoresis. Mungbean mutants with high as well as low protein contents ranging from 29.3% to 14.75% vis-a-vis 22.2% in the control were isolated. Results showed that early flowering mutant and Lhb mutant differed between each other as well as with other mutants and controls in their protein-banding pattern. Our results indicated that mutational

  10. Gamma Radiosensitivity Study on Long Bean (Vigna sesquipedalis

    Directory of Open Access Journals (Sweden)

    Ellyfa Kon

    2007-01-01

    Full Text Available This study was conducted to determine the LD50 and effect of gamma ray on germination percentage, plant height, survival percentage, root length, root dry weight and shoot dry weight of seedlings derived from seeds of long bean (Vigna sesquipedalis. Seeds of this crop were treated with 300, 400, 500, 600 and 800 Gy gamma rays at Malaysian Institute of Nuclear Technology (MINT. The treated seeds including control were sown in sand beds in size 4.6 x 0.7 m2 in a greenhouse at Horticulture Unit, Universiti Putra Malaysia Bintulu Campus (UPMKB. After germination, plants were transferred into polybags. Each polybag contained 1.2 kg blended growth medium with top soil, sand, and processed chicken dung ratio of 3:2:1. Standard procedures were used to observe and record the variables studied in this research. The experiment was designed as a 4 x 6 factorial Completely Randomized Design with 3 replications. Lethal dose 50 % of population (LD50 was assayed. The study revealed that germination percentage, plant height, survival percentage, root length, root dry weight and shoot dry weight decreased with increasing dose of gamma ray. The 800 Gy gamma ray dose in particular had a pronounced effect on these morphological characteristics probably because of injury it might have caused to the seeds of the long bean. As a result, poor growth and development was noticed. The LD50 for survival and height ranged between 600-800 Gy and 400-500 Gy, respectively. Generally, higher gamma ray doses particularly 800 Gy significantly affected the morphological characteristics of long bean seedlings obtained from irradiated seeds.

  11. A revision of the genus Dysolobium (Papilionaceae) and the transfer of subgenus Dolichovigna to Vigna

    NARCIS (Netherlands)

    Welzen, van P.C.; Hengst, den S.

    1985-01-01

    Dysolobium is a small legume genus, consisting of 4 species. It is closely related to Vigna, from which it differs by the shape of the wing petals and by the velvety, almost woody pods. Recently the genus has been divided into 2 subgenera, but in this paper the subgenus Dolichovigna is transferred b

  12. Photoperiod regulation of development and growth in bambara groundnut (Vigna subterranea).

    NARCIS (Netherlands)

    Linnemann, A.R.; Westphal, E.; Wessel, M.

    1995-01-01

    The influence of constant photoperiods of 10, 12, 14 and 16 h on development and growth in two bambara groundnut genotypes (Vigna subterranea (L.) Verdc., syn. Voandzeia subterranea (L.) Thouars) was studied in a greenhouse experiment in the Netherlands. Data on dry matter accumulation were collecte

  13. Genetic diversity of the Bambara groundnut (Vigna subterranea (L.) Verdc.) as assessed by SSR markers.

    Science.gov (United States)

    Somta, P; Chankaew, S; Rungnoi, O; Srinives, P

    2011-11-01

    Bambara groundnut ( Vigna subterranea (L.) Verdc.) is an important African legume crop. In this study, a collection consisting of 240 accessions was analyzed using 22 simple sequence repeat (SSR) markers. In total, 166 alleles were detected, with a mean of 7.59 alleles per locus. Allelic and gene diversities were higher in the west African and Cameroon/Nigeria regions with 6.68 and 6.18 alleles per locus, and 0.601 and 0.571, respectively. The genetic distance showed high similarity between west African and Cameroon/Nigeria accessions. Principal coordinate analyses and neighbor-joining analysis consistently revealed that the majority of west African accessions were grouped with Cameroon/Nigeria accessions, but they were differentiated from east African, central African, and southeast Asian accessions. Population structure analysis showed that two subpopulations existed, and most of the east African accessions were restricted to one subpopulation with some Cameroon/Nigeria accessions, whereas most of the west African accessions were associated with most of the Cameroon/Nigeria accessions in the other subpopulation. Comparison with SSR analysis of other Vigna cultigens, i.e., cultivated azuki bean ( Vigna angularis ) and mungbean ( Vigna radiata ), reveals that the mean gene diversity of Bambara groundnut was lower than azuki bean but higher than mungbean. PMID:22017518

  14. Potential biochemical markers for selection of disease resistance in Vigna radiata

    International Nuclear Information System (INIS)

    The Vigna radiata (L.) Wilczek (Green gram), a major pulse crop is prone to damaging diseases caused by Erysiphe polygoni, Cercospora canescens and Rhizoctonia sp. Therefore, the development of multiple resistance is a major breeding objective in green gram. Resistance to powdery mildew has already been developed, however, there are no reports on the development of resistance to Cercospora in green gram. Owing to limitation of conventional screening methods, the improvement for multiple disease resistance is inadequate, in this crop. It needs an efficient and quick selection method, for screening the plant population at an early stage. It is well established that the resistant interaction, in plants, involves accumulation of antibiotic compound phytoalexin (Genestein in Vigna radiata) and induction of enzymes such as β-1,3 gulcanase and Chitinases. These compounds are not only induced by pathogens but also pathogen-derived elicitors. These biochemical compounds can be used as resistance indicative biochemical markers for screening the natural or mutagen induced genetic diversity in populations of Vigna radiata in non-destructive manner. It, however, needs a systematic study of plant defense response. This paper deals with the response of resistant and susceptible cultivars of vigna radiata to Cercospora elicitor and development of non-destructive selection method for disease resistance. (author)

  15. Fluxo de calor sensível em cultivo de feijão-caupi Sensible heat flux in cowpea

    Directory of Open Access Journals (Sweden)

    José R. de S Lima

    2011-10-01

    Full Text Available O presente trabalho objetivou comparar o fluxo de calor sensível obtido pelo método do balanço de energia-razão de Bowen (H_B e pelo método aerodinâmico (H_A, em uma área de 4 ha cultivada com feijão-caupi em Areia-PB (6º 58' 12" S e 35º 42' 15" O, 620 m. Foram coletados dados de saldo de radiação, fluxo de calor no solo, temperatura e umidade do solo, temperatura e umidade relativa do ar, velocidade do vento e precipitação pluvial, os quais eram lidos a cada minuto, e armazenados, em uma central de aquisição de dados, como médias a cada 30 min, com exceção da pluviometria, cujo valor foi totalizado no período. Obteve-se excelente concordância entre H_A e H_B, com um índice "d " de 0,980, um erro padrão (EP de 14,88 W m-2, e sem diferença significativa entre H_A e H_B, pelo teste t-Student. Deste modo, o método aerodinâmico pode ser usado em conjunto com medidas de saldo de radiação e de fluxo de calor no solo, para se estimar o fluxo de calor latente e, consequentemente, a evapotranspiração da cultura do feijão-caupi, para as condições edafoclimáticas do Brejo Paraibano.A study was performed to compare the bulk aerodynamic (H_A and Bowen ratio energy balance (H_B methods in the estimation of the sensible heat flux in a cowpea crop. Data of net radiation, soil heat flux, soil water content, soil temperature, air temperature, relative humidity, wind speed and rainfall were collected on 30-min time intervals in an area of 4 ha belonging to the municipality of Areia, PB (6º 58' 12" S e 35º 42' 15" W, 620 m. Results showed that there was a good agreement between H_A and H_B with an index "d" of 0.98 and standard error of estimate (SEE of 14.88 W m-2, no significant difference between H_A H_B, by the t-Student test. Thus, the bulk aerodynamic method can be used in conjunction with measurements of net radiation and soil heat flux to estimate the evapotranspiration of the cowpea under soil and climatic condition of

  16. Interação genótipo x ambiente em genótipos de feijão-caupi semiprostrado via modelos mistos

    Directory of Open Access Journals (Sweden)

    Francisco Eduardo Torres

    2015-01-01

    Full Text Available A metodologia de modelos mistos (REML/BLUP tem sido empregada para estudar os efeitos da interação genótipo x ambiente (G x E em várias culturas, como: arroz, feijão, cana-de-açúcar, cajueiro e eucalipto, porém ainda não foi aplicada em feijão-caupi. Assim, o objetivo deste trabalho foi selecionar simultaneamente genótipos de feijão-caupi semiprostrado cultivados no Estado do Mato Grosso do Sul, via modelos mistos, que reúnam alta adaptabilidade, estabilidade e produtividade de grãos. Foram conduzidos quatro ensaios de valor de cultivo e uso com genótipos de genótipos de feijão-caupi nos anos de 2005 e 2006 em Aquidauana, Chapadão do Sul e Dourados. O delineamento experimental utilizado foi o de blocos completos casualizados, com 20 genótipos e 4 repetições. Os parâmetros genéticos foram estimados pela metodologia REML/BLUP, e a seleção baseou-se no método da média harmônica do desempenho relativo dos valores genéticos (MHPRVG, em três estratégias: seleção com base no valor genético predito, tendo-se considerado o desempenho médio dos genótipos em todos os ambientes (sem efeito de interação ou o desempenho em cada ambiente (com efeito da interação; e seleção simultânea quanto à produtividade de grãos, estabilidade e adaptabilidade. Os genótipos BRS Paraguaçu, MNC99-542F-5 e MNC99-508G-1 podem ser cultivados em vários ambientes, pois reúnem alta produtividade de grãos, adaptabilidade e estabilidade. A herdabilidade da média dos genótipos apresentou magnitude variando de moderada a alta, fato que indica excelentes possibilidades para a seleção, permitindo acurácia seletiva de 82%.

  17. Avaliação de genótipos de caupi sob salinidade Assessment of cowpea genotypes under salinity

    Directory of Open Access Journals (Sweden)

    José P. Dantas

    2002-12-01

    Full Text Available Foram conduzidos ensaios em abrigo telado de vegetação com cobertura de telha de fibra de vidro com o objetivo de se avaliar a tolerância de 50 genótipos de caupi sob salinidade. Os tratamentos de salinidade aplicados no solo, em termos de condutividade elétrica do extrato de saturação (CE, foram: CE1 - 0,3, CE2 - 3,0, CE3 - 6,0, CE4 - 9,0 e CE5 - 12,0 dS m-1. Os genótipos foram classificados para tolerância à salinidade com base na redução percentual do peso de matéria seca da parte aérea. No tratamento CE2, 36 genótipos foram tolerantes (T, 12 moderadamente tolerantes (MT e 2 moderadamente sensíveis (MS; no tratamento CE3, 3 foram T, 14 MT, 30 MS e 3 sensíveis (S; no tratamento CE4, um foi MS e 49 S e, no tratamento CE5, todos foram S. O teor de proteína nos grãos foi influenciado pela salinidade e variou de genótipo para genótipo.To assess the tolerance of 50 cowpea genotypes under salinity, experiments were conducted in greenhouse covered with fiberglass sheets. The salinity treatments applied in terms of electrical conductivity of saturation extract of soil (EC were EC1 - 0.3; EC2 - 3.0; EC3 - 6.0; EC4 - 9.0 and EC5 - 12.0 dS m-1. The genotypes were classified for the salinity tolerance on the basis of the reduction in dry weight (% of shoot. Under EC2, 36 genotypes were tolerant (T, 12 moderately tolerant (MT and 2 moderately susceptible (MS; under EC3, 3 were T, 14 MT, 30 MS and 3 susceptible (S; under EC4, one was MS and 49 S and under EC5, all were S. The protein content of seed was influenced by salinity and varied with the genotype.

  18. Tolerância ao déficit hídrico em genótipos de feijão-caupi Tolerance to water deficit of cowpea genotypes

    OpenAIRE

    Sebastião P. do Nascimento; Edson A. Bastos; Eugênio C. E. Araújo; Francisco R. Freire Filho; Everaldo M. da Silva

    2011-01-01

    Objetivou-se, neste trabalho, avaliar o efeito do déficit hídrico sobre as características fisiológicas e produtivas do feijão-caupi e selecionar genótipos tolerantes à seca. Avaliaram-se a condutância estomática, o potencial hídrico foliar, a temperatura das folhas e a produtividade de grãos de 20 genótipos de feijão-caupi nas condições de solo e clima de Teresina, Piauí, no ano de 2008 e se conduziram dois experimentos em delineamento de blocos ao acaso com 20 tratamentos e quatro repetiçõe...

  19. Ontogenia da nodulação em duas cultivares de feijão-caupi Ontogeny of nodulation in two cultivars of cowpea

    OpenAIRE

    Terezinha Ferreira Xavier; Ademir Sérgio Ferreira de Araújo; Valdinar Bezerra dos Santos; Francilene Leonel Campos

    2007-01-01

    O objetivo deste trabalho foi avaliar a ontogenia da nodulação em duas cultivares de feijão-caupi. O experimento foi conduzido em casa de vegetação utilizando-se as cultivares "BRS-Guariba" e "BRS-Marataoã" cultivadas em sacos plásticos com 5kg de areia. A adubação mineral, isenta de N, foi realizada na véspera da semeadura e as sementes foram inoculadas com Bradyrhizobium sp, estirpe BR 2001. As avaliações foram realizadas aos 10, 20, 30, 40, 50, 60 e 70 dias após emergência das plantas, sen...

  20. EVALUATION OF SEDATIVE ACTIVITY OF AQUEOUS EXTRACT OF VIGNA TRILOBATA (L. VERDC. LEAVES

    Directory of Open Access Journals (Sweden)

    Ahir Chetan D

    2011-04-01

    Full Text Available The aim of present study is to evaluate the sedative activity of aqueous extract of Vigna trilobata (L verdc. Leaves using experimental animal models. In the present study aqueous extract of the Vigna trilobata leaves (AEVTL was used to investigate the sedative activity using Rotarod apparatus and Photoactometer in mice at a dose of 200 and 400 mg/kg of body weight and compared to standard diazepam (5mg/kg, i.p.. The result obtained from this study revealed that AEVTL possessed significant (p<0.05 and p<0.01 sedative activity at a dose of 200 and 400 mg/kg by reducing locomotor activity and fall off time in mice in a dose dependent manner. The results of this study justify the use of the leaves as sedative in traditional medicine. Further studies may be directed at characterizing the bioactive ingredients that are responsible for the observed sedative activity in the plant.

  1. COMBINED EFFECTS OF PLANT GROWTH PROMOTING RHIZOBACTERIA AND FUNGI ON MUNG BEAN (VIGNA RADIATA L.

    Directory of Open Access Journals (Sweden)

    Ravi Kumar Gangwar, Gaurav Bhushan Jaspal Singh *, Sudhir K. Upadhyay and A.P. Singh

    2013-11-01

    Full Text Available In the present study, screened PGPR and Fungi were influence the growth of Mung bean (Vigna radiata plant in the pot. Two rhizobacteria viz. Rhizobium sp., Pseudomonas putida and three fungi Aspergillus niger, Rhizopus sp. and Trichoderma viride were isolated and purified. The effect of inoculation of different strains of bacteria and fungus on growth responses of Vigna radiata under pot condition was enumerated. The result revealed that the single and dual inoculation of these microbial strains enhances the plant growth in terms of root and shoot length and dry-biomass. The maximum increase in root length (up to 86.57%, shoot length (up to 56.91%, root dry weight (up to 94.42%, and shoot dry weight (up to 56.09% was observed in response to dual inoculation of Pseudomonas putida with Trichoderma viride compared to uninoculated control.

  2. Compatibilidade do tratamento de sementes de feijão-caupi com fungicidas e inoculação com estirpes de Bradyrhizobium

    Directory of Open Access Journals (Sweden)

    Manoel Luiz da Silva Neto

    2013-01-01

    Full Text Available O objetivo deste trabalho foi avaliar a compatibilidade do tratamento de sementes com fungicidas e a inoculação com estirpes de Bradyrhizobium em feijão-caupi. Em laboratório, avaliou-se a sobrevivência de células nas sementes da cultivar BRS Guariba, tratadas ou não com fungicidas (fludioxonil, carbendazim, carbendazim + thiram e carboxin + thiram e inoculadas ou não com Bradyrhizobium (estirpes UFLA3-84, BR 3267, INPA3-11B e BR 3262. Em casa de vegetação, conduziu-se experimento em vasos de Leonard, com os mesmos tratamentos. Foram avaliados: massa de matéria seca da parte aérea, além de número e massa de nódulos 25 dias após a emergência das plantas. No campo, dois experimentos foram conduzidos, tendo-se utilizado a estirpe BR 3262, com aplicação de fungicidas nas sementes: um em área de primeiro cultivo e outro em área cultivada anteriormente com culturas anuais. Avaliaram-se, aos 35 dias, o número de nódulos, a massa de nódulos secos e a massa de matéria seca da parte aérea, e, na colheita, a produtividade de grãos. Os fungicidas não tiveram efeito significativo sobre a sobrevivência de Bradyrhizobium, a nodulação das plantas e o rendimento de grãos, que, em média, foi superior a 1.200 kg ha-1. O tratamento de sementes de feijão-caupi com fungicidas é compatível com a inoculação das estirpes avaliadas.

  3. Genotypic Variation in Phosphorus Use Efficiency for Symbiotic Nitrogen Fixation in Voandzou (Vigna Subterranea)

    International Nuclear Information System (INIS)

    Vigna subterranea, known as voandzou or Bambara groundnut as an African indigenous crop which is often neglected or under-used in African subsistence agriculture. Preliminary research and country perceptions have shown its agronomic and nutritional properties, in particular under atypical climates of arid and tropical areas, and in saline soils. There is a high potential to increase the production by optimizing symbiotic nitrogen fixation (SNF) through effective inoculation even in nitrate-rich environments. In this study, Vigna subterranea inoculated with the reference strain of Bradyrhizobium sp. Vigna CB756 was studied in order to assess the symbiotic fixation potential of different cultivars and landraces of Madagascar, Niger and Mali under low-P and sufficient-P conditions. Six voandzou cultivars inoculated with Bradyrhizobium sp. Vigna CB756, were grown under hydroaeroponic culture for 6 weeks supplied with four phosphorus levels of 15, 30, 75 and 250 μmol plant-1 week-1 in order to establish the response curve of voandzou to P supply, and to induce P deficient and sufficient levels. In another experiment five tolerant cultivars with high SNF and five sensitive cultivars with low SNF were chosen after a preliminary screening of 54 voandzou genotypes, including 50 landraces from Madagascar, Niger and Mali supplied with 2 P levels as P deficient and P sufficient (30 and 75 μmol plant-1 week-1 ) under hydroaeroponic conditions. Genotypic variation in SFN for the high phosphorus use efficiency (PUE) was observed among the 54 cultivars and landraces. Variability was especially related to the nodule and shoot biomass, nodule permeability, nodule respiration and gene phytase expression. Contrasting cultivars and landraces in terms of PUE for SNF were selected for further evaluation under field conditions. (author)

  4. Comparative Studies of Nitrogen Fixing Potential of Desmodium ramississimon and Vigna unquiculata for Soil Fertility Management

    OpenAIRE

    Ngwu, OE.

    2005-01-01

    The occurrence of large numbers of legume species in the tropics with potentials for nitrogen fixation could be exploited to supply nitrogen, if they can be integrated into the farming system. The N2 – fixing potential of a native herbaceous leguminous species namely, Desmodium ramississimon (Dm) and grain legume, Vigna unquiculata (Cp) were studied in the green house and field, on three types of soil. In both situations, nodulation was influenced by the soil type. Nsukka soil, which had sand...

  5. Phytochemical Evaluation of Moth Bean (Vigna aconitifolia L.) Seeds and Their Divergence

    OpenAIRE

    Neha Gupta; Nidhi Shrivastava; Pramod Kumar Singh; Bhagyawant, Sameer S.

    2016-01-01

    In the present study, phytochemical contents of 25 moth bean (Vigna aconitifolia) seed accessions were evaluated. This includes protease inhibitors, phytic acid, radical scavenging activity, and tannins. The studies revealed significant variation in the contents of theses phytochemicals. Presence of photochemical composition was correlated with seed storage proteins like albumin and globulin. Qualitative identification of total seed storage protein abundance across two related moth bean acces...

  6. Changes in nutrient and antinutrient composition of Vigna racemosa flour in open and controlled fermentation.

    Science.gov (United States)

    Difo, V H; Onyike, E; Ameh, D A; Njoku, G C; Ndidi, U S

    2015-09-01

    This study was conducted to investigate the effect of open and controlled fermentation on the proximate composition, mineral elements, antinutritional factors and flatulence-causing oligosaccharides in Vigna racemosa. The open fermentation was carried out using the microorganisms present in the atmosphere while the controlled fermentation was carried out using Aspergillus niger as a starter. The proximate composition of the Vigna racemosa, some anti-nutrients and the mineral elements were analyzed using standard procedures. The protein content was increased by 12.41 ± 1.73 % during open fermentation while it decreased by 29.42 ± 0.1 % during controlled fermentation. The lipids, carbohydrates, crude fibre and ash content were all reduced in both types of fermentation except the moisture content which increased in controlled fermentation. Apart from calcium, the other elements (Fe, Na, Mg, Zn, and K) suffered reduction in both types of fermentation. The phytate, tannin, alkaloids, hydrogen cyanide, lectins, trypsin inhibitors and oxalate content all had drastic reductions in both types of fermentation. Open and controlled fermentation reduced the levels of both raffinose and stachyose. The percentages of reduction due to controlled fermentation were higher than those of open fermentation in the antinutrients studied. Fermentation is an efficient method for detoxifying the antinutrients in the Vigna racemosa studied in this work. PMID:26345026

  7. Divergência genética em feijão-caupi Genetic divergence among cowpea

    Directory of Open Access Journals (Sweden)

    Adriana Rodrigues Passos

    2007-01-01

    Full Text Available Este trabalho objetivou avaliar a divergência genética entre genótipos de feijão-caupi, visando à seleção dos mais divergentes e de maior potencial produtivo para indicar como genitores em cruzamentos genéticos para futura recomendação de cultivares aos agricultores do Recôncavo Baiano. Os experimentos foram desenvolvidos na Escola de Agronomia da Universidade Federal da Bahia, Cruz das Almas (BA, utilizando-se 22 genótipos do tipo prostrado e 20 do tipo semi-ereto, dispostos em delineamento de blocos casualizados, com quatro repetições. Foram analisados os caracteres altura da planta, comprimento de vagem, massa de vagens, massa de grãos por vagem, número de grãos por vagem, massa de cem grãos, índice de grãos, produtividade de vagem e de grãos. A divergência genética foi obtida através da distância generalizada de Mahalanobis. Novas combinações gênicas promissoras podem surgir nos cruzamentos entre os genótipos TE97-309G-1, TE97-367G-3, TE97-367G-11 e TE97-430G-12 do tipo prostrado e TE97-321G-4 e TE97-404-1E-1 do tipo semi-ereto. A seleção dos genótipos TE93-244-23F-1, TE97-299G-10 e BR 17-Gurguéia tipo prostrado e os genótipos TE97-321G-4, TE97-406-2E, TE96-282-22G e EV x 91-2E-1 tipo semi-ereto demonstram superioridade para a produtividade de grãos. Os caracteres comprimento de vagem, massa de grãos por vagem e produtividade de vagens são os que mais contribuem para a divergência genética.This work aimed to evaluate the genetic divergence among cowpea genotypes, for selection of most divergent genotypes and of highest yield potential as parents in crossings as well as for future recommendation of cultivars in the reconcave region in Bahia, Brazil. The experiment was carried out Agronomy School of Universidade Federal da Bahia, Cruz das Almas, State of Bahia, using twenty two erect cowpea and twenty semi-erect cowpea genotypes, in a randomized design, with four replications. The following characters

  8. Overwintering of Uranotaenia unguiculata adult females in central Europe: a possible way of persistence of the putative new lineage of West Nile virus?

    Czech Academy of Sciences Publication Activity Database

    Rudolf, Ivo; Šebesta, Oldřich; Straková, Petra; Betášová, Lenka; Blažejová, Hana; Venclíková, Kristýna; Seidel, B.; Tóth, S.; Hubálek, Zdeněk; Schaffner, F.

    2015-01-01

    Roč. 31, č. 4 (2015), s. 364-365. ISSN 8756-971X EU Projects: European Commission(XE) 261504 - EDENEXT Institutional support: RVO:68081766 Keywords : mosquito * mosquito-borne virus es * overwintering * Uranotaenia unguiculata * West Nile virus Subject RIV: FN - Epidemiology, Contagious Diseases ; Clinical Immunology Impact factor: 0.948, year: 2014

  9. Identificación de virus que se transmiten a través de semillas de caraota (Phaseolus vulgaris L.) y fríjol (Vigna unguiculata (L.) Walpers) en áreas productoras de Venezuela

    OpenAIRE

    Z Peña; G. Trujillo

    2007-01-01

    Para conocer la incidencia de virus que se transmiten a través de la semilla en áreas productoras de caraota y fríjol, se evaluaron 53 materiales usados como semilla. Se seleccionaron aislamientos virales provenientes de las semillas sembradas en umbráculo protegido contra insectos; identificándose los aislamientos virales de caraota como: "Colombiana 1", "Colombiana 2" y "Tucutunemo" y el de fríjol como "Ojo negro". Para este estudio se multiplicó el material, se realizaron las pruebas de es...

  10. Bioactivity of Powder and Extracts from Garlic, Allium sativum L. (Alliaceae) and Spring Onion, Allium fistulosum L. (Alliaceae) against Callosobruchus maculatus F. (Coleoptera: Bruchidae) on Cowpea, Vigna unguiculata (L.) Walp (Leguminosae) Seeds

    OpenAIRE

    Abiodun A. Denloye

    2010-01-01

    Laboratory bioassays were conducted to investigate the bioactivity of powders, extracts, and essential oils from Allium sativum L. (Alliaceae) and A. fistulosum L. (Liliaceae) against adults, eggs, and larvae of Callosobruchus maculatus F. (Coleoptera: Bruchidae). On the basis of 48 hr median lethal toxicity (LC50), test plant powders and extracts from A. sativum were more toxic to C. maculatus adults than those from A. fistulosum. The 48 hr LC50 values for the powder against the test insect ...

  11. Effect of Pb2+ Stress on Vigna unguiculata Seeds Germination and Seedlings Growth%重金属铅对豇豆种子的萌发及幼苗生长的影响

    Institute of Scientific and Technical Information of China (English)

    赵淑玲; 王瀚; 赵桂芳; 卓平清

    2016-01-01

    试验用不同浓度Pb2+(100,200,400,600 mg/L)处理豇豆种子,研究豇豆种子萌发、生根以及叶绿素、SOD、POD等生理生化指标变化.结果表明:随pb2+浓度的增加,豇豆种子的萌发率不受影响,但主根生长、根毛发生、叶绿素含量受抑制,SOD、POD活性先升高后下降.

  12. Effects of low temperatures on seed germination and seedling emergence of cowpea (Vigna unguiculata)%低温对豇豆种子萌发和出苗的影响

    Institute of Scientific and Technical Information of China (English)

    张献英; 唐力生; 犹昌艳; 胡飞

    2013-01-01

    [目的]研究低温对豇豆种子萌发及出苗的影响,为华南地区冬种豇豆拒避低温影响提供参考.[方法]以油白1号和粤红5号豇豆种子为试材,在人工气候箱内研究不同温度(10、15、20和25℃)、不同温度组合和不同温度持续时间长短对种子萌发和出苗的影响.[结果]不同温度处理试验结果显示,10℃时两个豇豆品种起始萌发比25℃滞后12~13 d,油白1号的萌发率为33.3%,粤红5号为63.0%;15℃时两个品种起始出苗时间比25 ℃滞后9~10d,油白1号的出苗率为22.0%,粤红5号为18.0%; 10℃时两品种均未能出苗.在低温处理不同时间条件下,10℃低温持续5 d以上种子萌发率显著降低,油白1号为74.1%,粤红5号为44.4%;出苗过程中10℃低温持续2d以上或15℃低温持续5d以上,种子出苗率显著降低.油白1号在相同低温条件下比粤红5号的抗性表现略好.[结论]在华南地区冬种豇豆如果出现10℃低温的天气,或15℃以下低温天气持续5 d以上不宜进行播种;若播种后10℃低温持续2 d以上或15 ℃低温持续5d以上,要采取保温等措施,确保较高的出苗率.

  13. 温度胁迫对豇豆种子萌发生理指标的影响%The Effect of Temperature Stress on Seed Germination Physiological Indices in Asparagus Bean(Vigna unguiculata L.ssp.sesquipdalis Verdc.)

    Institute of Scientific and Technical Information of China (English)

    万茜; 刘伟; 陈禅友

    2007-01-01

    以3个豇豆品种为材料,采用完全随机设计,重复3次,设置低温15℃、常温25℃(对照)和高温35℃3个处理,进行种子萌发实验.确定供试种子批种子活力正常后,在萌发种子胚根长到1cm时,分胚根和子叶两个部位取样测定其可溶性蛋白质含量(TSP)、丙二醛(MDA)含量及超氧化物歧化酶(SOD)、过氧化氢酶(CAT)和过氧化物酶(POD)活性等生理指标.结果表明:温度胁迫使胚根中TSP含量均较常温显著或极显著降低,子叶中的TSP含量在低温处理下极显著高于对照,而在高温下与之相反;温度胁迫下,各豇豆品种胚根和子叶中MDA含量均较显著或极显著高于对照;SOD活性变化与之相反,但品种间有差异.胚根POD活性在低温下极显著高于对照,在高温下却显著或极显著低于对照,而子叶中与之相反.子叶中CAT活性在低温下上升,高温下下降,而胚根中均上升.因此,低温和高温都明显阻碍豇豆种子萌发,但生理基础上不完全一致,且胚根和子叶的反应有明显差别,其中比较一致的是种胚萌发时MDA含量升高和SOD活性下降,反应不一致的有TSP含量、POD活性及CAT活性变化.

  14. Effect of Simulated Acid Rain on Seed Germination and Seedling Growth in Vigna unguiculata ssp. sesquipedatis (L.) Verde%模拟酸雨对豇豆种子萌发及幼苗生长的影响

    Institute of Scientific and Technical Information of China (English)

    韩春梅

    2009-01-01

    研究了不同pH值(1.0,2.0,3.0,4.0,5.0和6.5)酸雨时豇豆种子萌发及幼苗生长的影响.研究结果表明,随着pH值的下降,豇豆的发芽率、发芽势、发芽指数、幼苗根长及下胚轴长均呈降低的趋势,均受到不同程度的抑制.当pH值降到最低1.0(酸度最强)时,所有豇豆种子全部发生霉烂现象.

  15. Bioactivity of Powder and Extracts from Garlic, Allium sativum L. (Alliaceae and Spring Onion, Allium fistulosum L. (Alliaceae against Callosobruchus maculatus F. (Coleoptera: Bruchidae on Cowpea, Vigna unguiculata (L. Walp (Leguminosae Seeds

    Directory of Open Access Journals (Sweden)

    Abiodun A. Denloye

    2010-01-01

    Full Text Available Laboratory bioassays were conducted to investigate the bioactivity of powders, extracts, and essential oils from Allium sativum L. (Alliaceae and A. fistulosum L. (Liliaceae against adults, eggs, and larvae of Callosobruchus maculatus F. (Coleoptera: Bruchidae. On the basis of 48 hr median lethal toxicity (LC50, test plant powders and extracts from A. sativum were more toxic to C. maculatus adults than those from A. fistulosum. The 48 hr LC50 values for the powder against the test insect species were 9.66 g/kg and 26.29 g/kg for A. sativum and A. fistulosum, respectively. Also the 48 hr LC50 values obtained show that aqueous extracts of the test plant species, 0.11 g/L (A. sativum and 0.411 g/L (A. fistulosum were more toxic to C. maculatus than the corresponding ethanol extracts. There was no significant difference in the toxicity of vapours from the two test plant species against C. maculatus, although A. sativum gave lower values. The study shows that A. sativum and A. fistulosum have potentials for protecting stored cowpea from damage by C. maculatus.

  16. Purification, properties and alternate substrate specificities of arginase from two different sources: Vigna catjang cotyledon and buffalo liver

    OpenAIRE

    Dabir, Snehal; Dabir, Pankaj; Somvanshi, Baburao

    2005-01-01

    Arginase was purified from Vigna catjang cotyledons and buffalo liver by chromatographic separations using Bio-Gel P-150, DEAE-cellulose and arginine AH Sepharose 4B affinity columns. The native molecular weight of an enzyme estimated on Bio-Gel P-300 column for Vigna catjang was 210 kDa and 120 kDa of buffalo liver, while SDS-PAGE showed a single band of molecular weight 52 kDa for cotyledon and 43 kDa for buffalo liver arginase. The kinetic properties determined for the purified cotyledon a...

  17. Evaluation of anti-osteoarthritic activity of Vigna mungo in papain induced osteoarthritis model

    OpenAIRE

    Patel, Dhaval V.; Mrunal Ghag Sawant; Ginpreet Kaur

    2015-01-01

    Aim: This study was carried out to evaluate the effect of Vigna mungo hydroalcoholic extract (VMHA) by papain induced osteoarthritis (OA) in the rat model. Materials and Methods: OA was induced by intra-articular injection of papain (4% w/v) along with cysteine (0.03 M) on day 1, 4 and 7 in rats and VMHA was administered orally in three doses (100, 200 and 400 mg/kg) after last papain injection. The anti-osteoarthritic activity was evaluated by measuring knee joint diameter, grip strength...

  18. Growth responses of Vigna radiata seeds to laser irradiation in the UV-A region

    International Nuclear Information System (INIS)

    We have investigated the effect of pulsed nitrogen laser radiation (337.1 nm) on morphological characteristics and biochemical contents in seedlings from treated greengram (Vigna radiata L.) seeds, which were germinated and grown in Petri dishes for a week. The shoot and root lengths, and fresh and dry weights of the seedlings were maximum with the 30 min exposure, while protein was maximum with 20 min, RNA and DNA contents with 5 min exposure time. Chlorophyll content was not affected by the irradiation

  19. biostudy on vigna sinensis beetle, callosobruchus chinensis l.and its control by gamma radiation

    International Nuclear Information System (INIS)

    the present study carried out to determine: 1.the effects of the separate and combined effect of bacillus thuringiensis and gamma radiation on some biological aspects of callosobruchus chinensis. 2. the weight loss in infected seeds and total population of the pest after store it for different on adult beetles to determine the proteins, lipids and carbohydrates contents. 4. some analysis in the cowpea vigna anguiculata seeds to investigate the nutritive value after different treatments with bacillus thuringiensis (b.t) and gamma radiation

  20. Antioxidant Status of Vigna mungo L. in Response to Sulfur Nutrition

    OpenAIRE

    Neelam Chandra; Nalini Pandey

    2014-01-01

    Black gram (Vigna mungo L. var. DPU-88-31), an edible legume, was grown at 1, 2, 4, 6, and 8 meq S L−1 to study the effect of deficient and excess level of sulfur on oxidative metabolism. Plants supplied by 4 meq S L−1 showed optimum yield. Sulfur deficient plants (1 and 2 meq S L−1) showed reduction in growth and chlorosis of young leaves. Tissue sulfur and cysteine concentration was increased with increasing sulfur supply. The thresholds for critical concentration of sulfur deficiency and t...

  1. De novo transcriptome assembly of two Vigna angularis varieties collected from Korea

    OpenAIRE

    Jo, Yeonhwa; Lian, Sen; Cho, Jin Kyong; Choi, Hoseong; Kim, Sang-Min; Kim, Sun-Lim; Lee, Bong Choon; Cho, Won Kyong

    2016-01-01

    The adzuki bean (Vigna angularis), a member of the family Fabaceae, is widely grown in Asia, from East Asia to the Himalayas. The adzuki bean is known as an ingredient that adds sweetness to diverse desserts made in Eastern Asian countries. Libraries prepared from two V. angularis varieties referred to as Taejin Black and Taejin Red were paired-end sequenced using the Illumina HiSeq 2000 system. The raw data in this study can be available in NCBI SRA database with accession numbers of SRR3406...

  2. Induction of chlorophyll chimeras and chlorophyll mutations in mungbean (Vigna radiata) cv. T44

    International Nuclear Information System (INIS)

    Uniform and healthy seeds of mungbean (Vigna radiata) cv. T44 were exposed to varying doses of gamma rays, ethyl methane sulphonate (EMS) and combination treatment of gamma rays with EMS. The data were recorded for seed germination, plant survival, frequency and spectrum of chlorophyll chimeras in M1 and chlorophyll mutations in M2 generation. Among all, the combination treatments were found most effective for inducing chlorophyll chimeras and chlorophyll mutations than the gamma rays or EMS alone. Of the mutants under reference, the albino, xantha and chlorina showed monogenic recessive while viridis exhibited digenic recessive inheritance. (author). 8 refs., 2 tabs

  3. Gamma ray induced physiological variabilities in black gram (Vigna mungo L. )

    Energy Technology Data Exchange (ETDEWEB)

    Ram Mohan Rao, S.; Rao, D. (Kakatiya Univ., Warangal (India). Dept. of Botany)

    1983-06-01

    Various doses of gamma rays were used to irradiate dry seeds of Vigna mungo. 20KR induced increased seedling growth and lateral root number, while the 60 KR reduced them. Fresh and dry weights of whole seedlings were retarded with increasing dose rate. However, more fresh and dry weight values were recorded in the 20 KR treatment. Plant height, number of nodes, internodal length and yield were found to be favourably induced in the lower dose while in the higher doses particularly in 50 and 60 KR there was a reduction. But a reverse situation was found regarding chlorophyll metabolism in the foliage leaves.

  4. Eficiência simbiótica de estirpes de Bradyrhizobium isoladas de solo do Cerrado em caupi Symbiotic efficiency of cowpea Bradyrhizobium strains in Cerrado soils

    Directory of Open Access Journals (Sweden)

    Jerri Édson Zilli

    2006-05-01

    Full Text Available O objetivo deste trabalho foi avaliar as relações filogenéticas de estirpes de Bradyrhizobium e a contribuição destas estirpes para a fixação biológica de nitrogênio em caupi, em solos do Cerrado. Na avaliação da relação filogenética, o gene 16S rDNA de cada uma das estirpes foi amplificado e seqüenciado, e para a análise da eficiência simbiótica, determinou-se: N total, matéria seca das plantas, massa de nódulos e redução de acetileno, em casa de vegetação, e ocupação nodular, em experimento de campo. A maioria das estirpes estudadas pertence a B. elkanii e, pelo menos dez das estirpes, independentemente da espécie, apresentaram bom desempenho quanto à fixação biológica de N2. As estirpes BR3262, BR3280 (caracterizadas como B. elkanii e BR3267, BR3287 e BR3288 (Bradyrhizobium sp. mostram-se como inoculantes potenciais para o caupi, em razão do bom desempenho tanto na eficiência simbiótica quanto na ocupação nodular.The obejctive of this study was to evaluate the phylogenetic relationships of Bradyrhizobium strains, and the contribution of these strains to cowpea biological nitrogen fixation in Cerrado soils. To elucidate the phylogenetic relationships among strains, their 16S rDNA gene was extracted, amplified and sequenced. In order to evaluate the symbiotic efficiency, total N, plant dry matter, nodular mass and acetylene reduction in a greenhouse experiment, and nodular occupation, in a field experiment, were determined. Most part of the strains belonge to B. elkanii, and at least ten of the analyzed strains, independently of the species, presented high capacity to fix N2. The strains BR3262, BR3280 (characterized as B. elkanii, BR3267, BR3287 and BR3288 (Bradyrhizobium sp. exhibit a potential as inoculant for cowpea, due to their high biological nitrogen fixation.

  5. Desempenho agronômico e qualidade de sementes de cultivares de feijão-caupi na região do cerrado Agronomic performance and quality of seeds of cowpea cultivar in the brazilian "cerrado" region

    Directory of Open Access Journals (Sweden)

    Itamar Rosa Teixeira

    2010-06-01

    Full Text Available As produções de feijão-caupi, atualmente, no Brasil, são baixas em função, especialmente, do uso de materiais de baixa capacidade produtiva, associado à utilização de sementes de baixa qualidade. Assim, objetivou-se com este trabalho avaliar as características agronômicas e qualidade fisiológica de sementes de diferentes cultivares de caupi nas condições edafoclimáticas do cerrado goiano. Empregou-se o delineamento de blocos casualizados com quatro repetições. Os tratamentos foram constituídos por oito cultivares de caupi (BRS Guariba, BRS 17 Gurguéia, BRS Rouxinol, BRS Marataoã, Patativa, BRS Tracuateua, BRS Milênio e CE 315, recomendados para as regiões Norte e Nordeste do Brasil. O efeito dos tratamentos foram significativos para todos os caracteres avaliados. As cultivares BRS Guariba, BRS 17 Gurguéia e BRS Marataoã apresentaram menores problemas com oídio. Os genótipos de caupi mais produtivos foram BRS Guariba e BRS Gurguéia, com 2.211 e 2.196 kg ha-1 de grãos, respectivamente. A qualidade fisiológica de sementes de caupi foi influenciada pelas cultivares testadas. As cultivares de tegumento colorido caupi CE 315, BRS Gurguéia, BRS Rouxinol, BRS Marataoã e Patativa produziram sementes de melhor qualidade fisiológica, comparativamente, com as cultivares de tegumento branco BRS Tracuateua, BRS Milênio e BRS Guariba.The productivities of cowpea are low, depending on the use of low productivity capacity cultivar planted, associated with the use of low-quality seeds. The objective of this work was to evaluate the agronomic characteristics and physiological quality in seed lots of different cultivar of cowpea in the "Cerrado", Goiás State, Brazil. The experimental design was a complete block with four replicates. The treatments were eight cultivar of cowpea (BRS Guariba, BRS 17 Gurguéia, BRS Rouxinol, BRS Marataoã, Patativa, BRS Tracuateua, BRS Milênio e CE 315, recommended for the North and Northeast regions

  6. DEVELOPMENTAL CHANGES IN THE GERMINATION, GROWTH AND CHLOROPHYLLASE ACTIVITY OF VIGNA MUNGO L. USING SEAWEED EXTRACT OF ULVA RETICULATA FORSSKAL.

    OpenAIRE

    Ganapathy Selvam G.; Balamurugan M.; Thinakaran T.; Sivakumar K

    2013-01-01

    The effect of seaweed extract prepared from Ulva reticulata on seed germination, seedling growth and chlorophyllase activity of Vigna mungo L. was studied. 100% germination was recorded in the seeds treated with lower concentration of seaweed extract. The V. mungo seeds soaked with lower concentrations of the seaweed extracts showed higher rates of germination, while the higher concentrations of the extracts inhibited the germination.

  7. Polyamine levels as related to growth, differentiation and senescence in protoplast-derived cultures of Vigna aconitifolia and Avena sativa

    Science.gov (United States)

    Kaur Sawhney, R.; Shekhawat, N. S.; Galston, A. W.

    1985-01-01

    We have previously reported that aseptically cultured mesophyll protoplasts of Vigna divide rapidly and regenerate into complete plants, while mesophyll protoplasts of Avena divide only sporadically and senesce rapidly after isolation. We measured polyamine titers in such cultures of Vigna and Avena, to study possible correlations between polyamines and cellular behavior. We also deliberately altered polyamine titer by the use of selective inhibitors of polyamine biosynthesis, noting the effects on internal polyamine titer, cell division activity and regenerative events. In Vigna cultures, levels of free and bound putrescine and spermidine increased dramatically as cell division and differentiation progressed. The increase in bound polyamines was largest in embryoid-forming callus tissue while free polyamine titer was highest in root-forming callus. In Avena cultures, the levels of total polyamines decreased as the protoplast senesced. The presence of the inhibitors alpha-difluoromethyl-arginine (specific inhibitor of arginine decarboxylase), alpha-difluoromethylornithine (specific inhibitor of ornithine decarboxylase) and dicyclohexylamine (inhibitor of spermidine synthase) reduced cell division and organogenesis in Vigna cultures. Addition of low concentration of polyamines to such cultures containing inhibitors or removal of inhibitors from the culture medium restored the progress of growth and differentiation with concomitant increase in polyamine levels.

  8. [Use of Phaseolus vulgaris and Vigna sinensis in a fermented dairy drink].

    Science.gov (United States)

    Granito, Marisela; Trujillo, Lesma; Guerra, Marisa

    2004-06-01

    The objective of this work was to develop a new kind fermented dairy drink, partially substituted with clear varieties of Phaseolus vulgaris (caraota) and Vigna sinensis (frijol). The formulation of fermented dairy drinks included sterile extracts of caraota and frijol, as partial substitutes which replaced milk: 10, 20 and 30%. The mixtures were inoculated with 2% of a mixture of Lactobacillus acidophillus, Streptococcus thermophilus and Bifidobacterium sp. and were incubated at 42 degrees C for 7 hours. Mango and guava jams were used as flavorings at 20%. On the basis of the sensorial evaluation the mixtures 10% frijol-mango, 10% frijol-guava, 30% caraota-mango and 20% caraota-guava were selected. In the selected fermented dairy drinks, the levels of protein, soluble and insoluble fiber, available and resistant starches were increased and the protein digestibility was 81%. The technical feasibility of partial substitution of milk with extracts of Phaseolus vulgaris or Vigna sinensis. For the elaboration of a fermented dairy drink similar to the liquid yogurt kind was demonstrated. PMID:15586693

  9. Nitrogen metabolism as a bio indicator of Cu stress in vigna radiate

    International Nuclear Information System (INIS)

    The possible involvement of Cu on N - metabolism in relation with protease activity, proline, amino acid contents and protein oxidation was observed. These were monitored as bio-indicators in the seedlings of Vigna radiata treated with (0-25 ppm) CuSO/sub 4/ to ascertain the role of Cu in generation of oxidative stress. Copper is an essential nutrient element for the plant growth, may be toxic when in excess by their participation in redox cycles producing hydroxyl radicals (-OH) which are extremely toxic to the living cells. Cu produced a significant inhibition of growth as well as a reduction in the water contents in the roots and the leaves of the seedlings. Results showed an increase in the protease activity and decrease in the protein contents, which may be attributed with the plant defense against metal toxicity through hydrolysis of the oxidative proteins. An inverse relation between protease activity and other nitrogen compound showed the effective hydrolysing role of protease due to which decrease in proline and total amino acid contents were observed, exhibited the highest sensitivity to excess metal, followed by the plant dry weight accumulation, leaf area formation. Decrease in proline contents support the sensitivity of Vigna radiata and weak defense of species against Cu stress. (author)

  10. Short term exposure of UV-V radiation enhances salinity tolerance in vigna radiata

    International Nuclear Information System (INIS)

    Electromagnetic radiation (7%) emitted from the sun is in the UV range (200-400) nm. Several morphological and anatomical changes have been reported from plants grown under long-term UV-B regimes. The effect of UV-B radiation (280-320 nm) and salinity alone and in combination were studied. Fifteen days old seedlings of Vigna radiata were exposed to UV-B radiation for 10, 20 and 30 minutes and salinity treatment was given to the plants 3 days before the UV-B treatment. UV radiation was artificially provided by Esco Airstream Vertical Laminar Flow Cabinet (AVC-4AI). Significant decrease (p<0.05) in root and shoot length, specific leaf area, chlorophyll and carotenoid content of in all UV-B and salinity treatments was observed as compared to control. The reduction was more pronounced in salinity treatment as compared to UV-B alone and combination of UV-B with salinity. It is concluded that the short term exposure of UV-B radiation enhances the salinity tolerance in Vigna radiata. (author)

  11. Comparative Studies of Nitrogen Fixing Potential of Desmodium ramississimon and Vigna unquiculata for Soil Fertility Management

    Directory of Open Access Journals (Sweden)

    Ngwu, OE.

    2005-01-01

    Full Text Available The occurrence of large numbers of legume species in the tropics with potentials for nitrogen fixation could be exploited to supply nitrogen, if they can be integrated into the farming system. The N2 – fixing potential of a native herbaceous leguminous species namely, Desmodium ramississimon (Dm and grain legume, Vigna unquiculata (Cp were studied in the green house and field, on three types of soil. In both situations, nodulation was influenced by the soil type. Nsukka soil, which had sandy texture, highest level of available phosphorus among the soils investigated in the study and moderate level of other plant nutrients (Mg and K enhanced nodulation, which supported N-fixation. Soil type also influenced the quantity of N accumulated by each species, but had no effect on nitrogen concentration in the different plant parts. Desmodium ramississimon had higher nodule weight and accumulated more nitrogen and fixed more N2 than Vigna unquiculata in the three soils. The mean nodule dry weights were in the ranges of 61.6- 239.2 mg/plant for Dm in the three soils as compared to the range 3.2-31.4 mg/plant for Cp. Symbiotic dependence of DM varied with soil type ranging from 63.62% in Adani soil to 88% in Nkpologu soil, whereas Cp had the least symbiotic dependence value. These trends were confirmed in the field thereby indicating that Desmodium ramississimon had greater N2- potential than the cultivated legume studied.

  12. Morphological responses of pulse (Vigna spp. crops to soil water deficit

    Directory of Open Access Journals (Sweden)

    Baroowa Bhaswatee

    2012-01-01

    Full Text Available The present experiment was conducted with two common pulse crops namely black gram (Vigna mungo L. and green gram (Vigna radiata L. with the objective to study the morpho-physiological changes that took place in response to low moisture stress. Parameters such as plant height, leaf number, leaf area and pod number were studied under moisture stress condition as well as subsequent recovery stages. At harvest, yields of these two crops were recorded and various yield indexes like drought susceptibility index, drought tolerance index, mean and productivity rate were calculated. The study revealed that moisture stress has a significant impact on all these parameters in both crops. The effect was more significant in green gram compared to black gram. From the findings it is observed that moisture stress during flowering stage is detrimental for yield of the pulse crops and re-watering does not have a significant impact on yield improvement. Black gram variety T9 and green gram variety Pratap were identified as drought-tolerant varieties.

  13. Efeito de extratos vegetais no controle de Fusarium oxysporum f. sp tracheiphilum em sementes de caupi Effect of naturals extracts on the control of Fusarium oxysporum f. sp tracheiphilum in cowpea seeds

    OpenAIRE

    Jandiê Araújo da Silva; Claúdia Maria Alves Pegado; Valéria Veras Ribeiro; Noelma Miranda de Brito; Luciana Cordeiro do Nascimento

    2009-01-01

    A fusariose é uma doença de grande importância para a cultura do feijoeiro em virtude da redução da produtividade. O controle da doença vem sendo realizado com aplicações indiscriminadas de fungicidas químicos, acarretando problemas ao homem e ao meio ambiente. Objetivou-se, no presente trabalho, avaliar o efeito de extratos vegetais no controle de Fusarium oxysporum f. sp tracheiphilum, proveniente de sementes de caupi, comparando-se com o efeito do fungicida químico. Utilizaram-se extratos ...

  14. 78 FR 17600 - Banda de Lupinus albus doce (BLAD); Exemption From the Requirement of a Tolerance

    Science.gov (United States)

    2013-03-22

    ... Findings In the Federal Register of March 14, 2012 (77 FR 15012) (FRL-9335- 9), EPA issued a document... enlargement is evident in rats fed diets containing raw soybeans (Glycine rnax) or cowpeas (Vigna unguiculata... beans (Phaseolus vulgaris), cowpeas (Vigna unguiculata) or lupin seeds (Lupinus angustifolius) by...

  15. Effects of Processing (Boiling and Roasting) on the Nutritional and Antinutritional Properties of Bambara Groundnuts (Vigna subterranea [L.] Verdc.) from Southern Kaduna, Nigeria

    OpenAIRE

    Uche Samuel Ndidi; Charity Unekwuojo Ndidi; Idowu Asegame Aimola; Obed Yakubu Bassa; Mary Mankilik; Zainab Adamu

    2014-01-01

    This research analyzed the effect of processing (boiling and roasting) on the proximate, antinutrient, and mineral composition of Vigna subterranea seeds. The proximate composition analysis showed significant difference (P

  16. Desempenho agronômico e divergência genética entre genótipos de feijão-caupi cultivados no ecótono Cerrado/Pantanal

    Directory of Open Access Journals (Sweden)

    Jeferson Antônio da Silva Santos

    2014-12-01

    Full Text Available Objetivou-se com este trabalho avaliar o desempenho agronômico e a divergência genética entre genótipos de feijão-caupi cultivados na região do ecótono Cerrado/Pantanal. O experimento foi conduzido no ano de 2008 na área experimental da Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Aquidauana (UEMS/UUA. Os tratamentos consistiram de 20 genótipos de feijão-caupi dispostos em delineamento de blocos casualizados com quatro repetições. Avaliaram-se os seguintes caracteres: início do florescimento, início de maturação, massa de cinco vagens, massa de grãos de cinco vagens, índice de grãos, massa de 100 grãos e produtividade de grãos. A divergência genética entre os tratamentos foi determinada com base na análise de agrupamento e nas variáveis canônicas. O genótipo BRS 17-Gurgueia apresentou maior produtividade de grãos. Híbridos com maior efeito heterótico serão obtidos do cruzamento entre a linhagem Pingo-de-ouro-2 com as cultivares BRS 17-Gurgueia e BRS-Paraguassu.

  17. Stem Rot on Adzuki Bean (Vigna angularis) Caused by Rhizoctonia solani AG 4 HGI in China.

    Science.gov (United States)

    Sun, Suli; Xia, Changjian; Zhang, Jiqing; Duan, Canxing; Wang, Xiaoming; Wu, Xiaofei; Lee, Suk-Ha; Zhu, Zhendong

    2015-03-01

    During late August and early September 2011, stem rot symptoms were observed on adzuki bean plants (Vigna angularis) growing in fields located in Beijing and Hebei Province, China, respectively. In this study, four isolates were obtained from infected stems of adzuki bean plants. Based on their morphology, and sequence and polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) analyses of the ribosomal DNA internal transcribed spacers (rDNA-ITS) region, the four isolates were identified as Rhizoctonia solani in anastomosis group (AG) 4 HGI. Pathogenicity tests showed that all isolates were strongly pathogenic to adzuki bean and resulted in serious wilt symptoms which was similar to observations in the fields. Additionally, the isolates infected several other crops and induced related rot on the roots and basal stems. To our knowledge, this is the first report of Rhizoctonia solani AG 4 HGI causing stem rot on adzuki bean. PMID:25774112

  18. Phytochemical Evaluation of Moth Bean (Vigna aconitifolia L.) Seeds and Their Divergence.

    Science.gov (United States)

    Gupta, Neha; Shrivastava, Nidhi; Singh, Pramod Kumar; Bhagyawant, Sameer S

    2016-01-01

    In the present study, phytochemical contents of 25 moth bean (Vigna aconitifolia) seed accessions were evaluated. This includes protease inhibitors, phytic acid, radical scavenging activity, and tannins. The studies revealed significant variation in the contents of theses phytochemicals. Presence of photochemical composition was correlated with seed storage proteins like albumin and globulin. Qualitative identification of total seed storage protein abundance across two related moth bean accessions using two-dimensional gel electrophoresis (2D-GE) was performed. Over 20 individual protein fractions were distributed over the gel as a series of spots in two moth bean accessions. Seed proteome accumulated spots of high intensity over a broad range of pI values of 3-10 in a molecular weight range of 11-170 kDa. In both seed accessions maximum protein spots are seen in the pI range of 6-8. PMID:27239343

  19. Phytochemical Evaluation of Moth Bean (Vigna aconitifolia L. Seeds and Their Divergence

    Directory of Open Access Journals (Sweden)

    Neha Gupta

    2016-01-01

    Full Text Available In the present study, phytochemical contents of 25 moth bean (Vigna aconitifolia seed accessions were evaluated. This includes protease inhibitors, phytic acid, radical scavenging activity, and tannins. The studies revealed significant variation in the contents of theses phytochemicals. Presence of photochemical composition was correlated with seed storage proteins like albumin and globulin. Qualitative identification of total seed storage protein abundance across two related moth bean accessions using two-dimensional gel electrophoresis (2D-GE was performed. Over 20 individual protein fractions were distributed over the gel as a series of spots in two moth bean accessions. Seed proteome accumulated spots of high intensity over a broad range of pI values of 3–10 in a molecular weight range of 11–170 kDa. In both seed accessions maximum protein spots are seen in the pI range of 6–8.

  20. Vigna radiata as a New Source for Biotransformation of Hydroquinone to Arbutin

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    Zahra Tofighi, Mohsen Amini, Mahzad Shirzadi, Hamideh Mirhabibi, Negar Ghazi Saeedi, Narguess Yassa

    2016-06-01

    Full Text Available Background: The suspension culture of Vigna radiata was selected for biotransformation of hydroquinone to its β-D-glucoside form (arbutin as an important therapeutic and cosmetic compound. Methods: The biotransformation efficiency of a Vigna radiata cell culture in addition to different concentrations of hydroquinone (6-20 mg/100 ml was investigated after 24 hours in comparison to an Echinacea purpurea cell culture and attempts were made to increase the efficacy of the process by adding elicitors. Results: Arbutin was accumulated in cells and found in the media only in insignificant amounts. The arbutin content of the biomass extracts of V. radiata and E. purpurea was different, ranging from 0.78 to 1.89% and 2.00 to 3.55% of dry weight, respectively. V. radiata demonstrated a bioconversion efficiency of 55.82% after adding 8 mg/100 ml precursor, which was comparable with result of 69.53% for E. purpurea cells after adding 10 mg/100 ml hydroquinone (P>0.05. In both cultures, adding hydroquinone in two portions with a 24-hour interval increased the biotransformation efficiency. Different concentrations of methyl jasmonate (25, 50, and 100 µM and chitosan (50 and 100 µg/ml as elicitors increased the bio-efficiency percentage of the V. radiata culture in comparison with the flask containing only hydroquinone. Conclusion: This is the first report of the biotransformation possibility of V. radiata cultures. It was observed the bioconversion capacity increased by adding hydroquinone in two portions, which was comparable to adding an elicitor.

  1. Rotação cultural feijão caupi/milho utilizando-se águas de salinidades diferentes Cowpea/corn crop rotation utilizing waters of different salinities

    Directory of Open Access Journals (Sweden)

    Anna Karine Paiva Bezerra

    2010-05-01

    Full Text Available O objetivo do presente trabalho foi avaliar as alterações nas propriedades químicas do solo, no crescimento e na produtividade, em um ciclo de rotação cultural feijão caupi/milho irrigado, com águas de diferentes salinidades. O experimento foi conduzido em Fortaleza, Ceará (CE, seguindo-se o delineamento em blocos ao acaso, com quatro tratamentos e cinco repetições, totalizando 20 parcelas. Os tratamentos estudados foram: plantas irrigadas por sulcos com água do poço com CEa de 0,8 (T1; 2,2 (T2; 3,6 (T3; e 5,0dS m-1(T4. Utilizou-se, primeiramente, o cultivo do feijão caupi (estação seca, com espaçamento de 0,8m entre linhas e 0,3m entre plantas, com duas plantas por cova. As parcelas permaneceram demarcadas para o cultivo do milho (estação chuvosa, com espaçamento de 0,8m entre linhas e 0,2m entre plantas e uma planta por cova. Foram avaliadas as propriedades químicas do solo, o crescimento vegetativo, a produtividade e a partição da matéria seca. A aplicação de água salina durante o cultivo do feijão caupi na estação seca aumentou a salinidade e a sodicidade do solo, reduzindo o crescimento e a produtividade do feijão caupi. As elevadas precipitações pluviométricas antes e durante o cultivo do milho reduziram os prováveis efeitos negativos da salinidade nessa cultura. As elevadas produtividades das culturas e as pequenas alterações nos teores de sais no solo sugerem a viabilidade de utilização da rotação cultural feijão caupi/milho nas condições semelhantes às do presente estudo.The objective of this study was to evaluate the changes in chemical properties of soil, growth and productivity of crops in a cowpea/corn rotation irrigated with water of different salinities. The experiment was conducted under field conditions in randomized block design in a factorial scheme with four treatments and five replications totaling twenty plots. The treatments consisted of plants irrigated with well water of ECw of

  2. Interação entre salinidade e bioestimulante na cultura do feijão caupi Interaction between water salinity and biostimulant in the cowpea plants

    Directory of Open Access Journals (Sweden)

    Francisco de A. de Oliveira

    2013-05-01

    Full Text Available Objetivou-se, neste trabalho, avaliar a interação entre salinidade e o uso de bioestimulante (Stimulate® sobre o desenvolvimento do feijão caupi. A semeadura foi feita em vasos utilizando-se, como substrato, um Argissolo Vermelho Amarelo. O experimento obedeceu a um delineamento inteiramente casualizado em esquema fatorial 2 x 7. Os tratamentos se constituíram da combinação de dois níveis de sais da água de irrigação e seis formas de aplicação de bioestimulante (Ausência, Tratamento de sementes, Foliar aos 20 dias após semeadura (DAS, Foliar aos 40 DAS, Tratamentos de sementes + Foliar aos 20 DAS, Tratamento de sementes + foliar aos 40 DAS e Aplicação foliar aos 20 e 40 DAS. Foram realizadas duas avaliações não destrutivas (20 e 40 DAS e uma destrutiva (60 DAS e avaliados a altura, o número de folhas, a área foliar e a massa seca de folhas, de caule e da parte aérea. Todos os parâmetros fisiológicos avaliados foram afetados pela salinidade. Nas formas de aplicação adotadas o bioestimulante não proporcionou melhorias no desenvolvimento das plantas quando submetidas ao estresse salino; a salinidade inibiu o efeito benéfico do bioestimulante sobre o desenvolvimento do feijão caupi; enfim, o uso de bioestimulante não é viável em plantas cultivadas sob estresse salino.The objective of this study was to evaluate the interaction between salinity levels of the water and the use of biostimulant (Stimulate® in the initial development stage of cowpea plants. The sowing of seeds was done in pots, using as a substrate Alfissol and two plants per pot. The experimental design was completely randomized in a 2 x 7 factorial scheme. The treatments consisted of combination of two salinity levels (0.5 and 5.0 dS m-1 with seven biostimulant application forms (without application, seed treatment, sprinkled 20 days after sowing (DAS, sprinkled 40 DAS, seed treatment + sprinkled 20 DAS, seed treatment + sprinkled 40 DAS and sprinkled

  3. Dicty_cDB: Contig-U11872-1 [Dicty_cDB

    Lifescience Database Archive (English)

    Full Text Available igna unguiculata cDNA 5', mRNA seq... 46 3.4 1 ( FF392686 ) MOOCW41TF MOO Vigna unguiculata cDNA 5', mRNA se...q... 46 3.4 1 ( FF388806 ) MOOC456TF MOO Vigna unguiculata cDNA 5', mRNA seq... 46 3.4 1 ( AC174299 ) Medica

  4. Variabilidade genética e correlações entre caracteres de feijão-caupi = Genetic variability and correlations between characters in cowpea

    Directory of Open Access Journals (Sweden)

    Agenor Martinho Correa

    2015-03-01

    Full Text Available Objetivou-se com este trabalho estimar a variabilidade genética em uma população de feijão-caupi com base em caracteres de interesse agronômico e definir caracteres a serem utilizados na seleção de genótipos superiores. O experimento foi conduzido na Universidade Estadual de Mato Grosso do Sul, em Aquidauana, no período da “seca” do ano de 2009. Os tratamentos consistiram de 20 genótipos de feijão-caupi, sendo 11 cultivares (Canapuzinho, Canapuzinho-2, Inhuma, Pingo-de-ouro-1-2, Pingo-de-ouro-2, Paulistinha, Patativa, BRS-Paraguassu, BRS-Milênio, BR17-Gurguéia e BRS-Marataoã e 9 linhagens (MNC99- 510F-16-1, MNC99-510F-16-3, MNC99-537F-14-2, MNC01-611F-11, MNC01-614F-15, MNC01-631F-11, MNC01-631F-15, MNC01-631F-20-5, MNC01-649E-2. O delineamento experimental adotado foi o de blocos inteiramente casualizados, com 4 repetições. Foram avaliados os caracteres: início de florescimento, início de maturação, massa de 100 grãos, comprimento de vagem verde, massa de vagem verde, número de grãos por vagem e produtividade de grãos secos. Para verificar a existência de variabilidade entre os genótipos, os dados foram submetidos à análise de variância pelo teste F. Posteriormente, foram determinados os seguintes parâmetros genéticos: variância ambiental, fenotípica e genotípica; coeficiente de variação experimental e genotípico; coeficiente de determinação genotípico; quociente b; correlações ambientais, fenotípicas e genotípicas. A população apresenta variabilidade genética e potencial para o melhoramento genético. Com base nos parâmetros avaliados, os programas de melhoramento genético em feijão-caupi podem realizar a seleção de genótipos baseados nos caracteres: dias para maturação, massa verde de vagens, número de grãos por vagem e produtividade de grãos. = Abstract: The study aimed to estimate the genetic variability in a population of cowpea based on agronomically important traits and see

  5. The complete mitochondrial genome of mungbean Vigna radiata var. radiata NM92 and a phylogenetic analysis of crops in angiosperms.

    Science.gov (United States)

    Lin, Ching-Ping; Lo, Hsiao-Feng; Chen, Chien-Yu; Chen, Long-Fang Oliver

    2016-09-01

    The entire mitogenome of the Vigna radiata var. radiata NM92 was identified as a circular molecule of 401 262 bp length (DDBJ accession number: AP014716). The contents of A, T, C, and G in the NM92 mitogenome were found to be 27.48%, 27.41%, 22.63%, and 22.48%, respectively. The NM92 mitogenome encoded 3 rRNAs, 16 tRNAs and 33 proteins. Eight protein-coding genes (nad1, nad2, nad4, nad5, nad7, rps3, and rps10) centain introns. Among them, three (nad1, nad2, and nad5) are trans-spliced genes. A phylogenetic tree was reconstructed using the 21 protein-coding genes of 16 crops. A species of gymnosperms, Cycas, was selected as the outgroup. This complete mitogenome sequence provides useful information to understand the cultivation of Vigna radiata and other crops. PMID:26469726

  6. Differentiation of aecidiospore-and uredospore-derived infection structures on cowpea leaves and on artificial surfaces by Uromyces vignae

    OpenAIRE

    Stark-Urnau, Martina; Mendgen, Kurt

    1993-01-01

    Aecidiospores and uredospores are the two dikaryotic spore fonus of the cowpea rust fungus Uromyees vignae. After germination they can be induced to develop a series of infection structures including appressoria, infection hyphae, and haustorial mother cells. Haustoria are then fonned within host cells. The differentiation of infection structures was compared on polystyrene membranes with defined topographies, on-scratched polyethylene membranes, and in ·planta. On polystyrene membranes with ...

  7. DEVELOPMENTAL CHANGES IN THE GERMINATION, GROWTH AND CHLOROPHYLLASE ACTIVITY OF VIGNA MUNGO L. USING SEAWEED EXTRACT OF ULVA RETICULATA FORSSKAL.

    Directory of Open Access Journals (Sweden)

    Ganapathy Selvam G.

    2013-01-01

    Full Text Available The effect of seaweed extract prepared from Ulva reticulata on seed germination, seedling growth and chlorophyllase activity of Vigna mungo L. was studied. 100% germination was recorded in the seeds treated with lower concentration of seaweed extract. The V. mungo seeds soaked with lower concentrations of the seaweed extracts showed higher rates of germination, while the higher concentrations of the extracts inhibited the germination.

  8. Physiological Responses of Bambara Groundnut (Vigna subterranea L. Verdc) to Short Periods of Water Stress During Different Developmental Stages

    OpenAIRE

    R. Vurayai; V. Emongor and B. Moseki

    2011-01-01

    The study was conducted to evaluate the responses of bambara groundnut (Vigna subterranea L. Verdc) to short periods of water stress imposed at different growth stages, and the recuperative ability of the species from drought stress. A major problem associated with Bambara groundnut production is its very low yields due to intra-seasonal and inter-seasonal variability in rainfall in semi-arid regions. The response pattern of physiological processes to water stress imposed at different growth ...

  9. Development of Gene-Based SSR Markers in Rice Bean (Vigna umbellata L.) Based on Transcriptome Data

    OpenAIRE

    Honglin Chen; Xin Chen; Jing Tian; Yong Yang; Zhenxing Liu; Xiyu Hao; Lixia Wang; Suhua Wang; Jie Liang; Liya Zhang; Fengxiang Yin; Xuzhen Cheng

    2016-01-01

    Rice bean (Vigna umbellata (Thunb.) Ohwi & Ohashi) is a warm season annual legume mainly grown in East Asia. Only scarce genomic resources are currently available for this legume crop species and no simple sequence repeat (SSR) markers have been specifically developed for rice bean yet. In this study, approximately 26 million high quality cDNA sequence reads were obtained from rice bean using Illumina paired-end sequencing technology and assembled into 71,929 unigenes with an average length o...

  10. Purification, properties and alternate substrate specificities of arginase from two different sources: Vigna catjang cotyledon and buffalo liver

    Directory of Open Access Journals (Sweden)

    2005-08-01

    Full Text Available Arginase was purified from Vigna catjang cotyledons and buffalo liver by chromatographic separations using Bio-Gel P-150, DEAE-cellulose and arginine AH Sepharose 4B affinity columns. The native molecular weight of an enzyme estimated on Bio-Gel P-300 column for Vigna catjang was 210 kDa and 120 kDa of buffalo liver, while SDS-PAGE showed a single band of molecular weight 52 kDa for cotyledon and 43 kDa for buffalo liver arginase. The kinetic properties determined for the purified cotyledon and liver arginase showed an optimum pH of 10.0 and pH 9.2 respectively. Optimal cofactor Mn++ ion concentration was found to be 0.6 mM for cotyledon and 2 mM for liver arginase. The Michaelis-Menten constant for cotyledon arginase and hepatic arginase were found to be 42 mM and 2 mM respectively. The activity of guanidino compounds as alternate substrates for Vigna catjang cotyledon and buffalo liver arginase is critically dependent on the length of the amino acid side chain and the number of carbon atoms. In addition to L-arginine cotyledon arginase showed substrate specificity towards agmatine and L-canavanine, whereas the liver arginase showed substrate specificity towards only L-canavanine.

  11. Analysis of simple sequence repeats in rice bean (Vigna umbellata using an SSR-enriched library

    Directory of Open Access Journals (Sweden)

    Lixia Wang

    2016-02-01

    Full Text Available Rice bean (Vigna umbellata Thunb., a warm-season annual legume, is grown in Asia mainly for dried grain or fodder and plays an important role in human and animal nutrition because the grains are rich in protein and some essential fatty acids and minerals. With the aim of expediting the genetic improvement of rice bean, we initiated a project to develop genomic resources and tools for molecular breeding in this little-known but important crop. Here we report the construction of an SSR-enriched genomic library from DNA extracted from pooled young leaf tissues of 22 rice bean genotypes and developing SSR markers. In 433,562 reads generated by a Roche 454 GS-FLX sequencer, we identified 261,458 SSRs, of which 48.8% were of compound form. Dinucleotide repeats were predominant with an absolute proportion of 81.6%, followed by trinucleotides (17.8%. Other types together accounted for 0.6%. The motif AC/GT accounted for 77.7% of the total, followed by AAG/CTT (14.3%, and all others accounted for 12.0%. Among the flanking sequences, 2928 matched putative genes or gene models in the protein database of Arabidopsis thaliana, corresponding with 608 non-redundant Gene Ontology terms. Of these sequences, 11.2% were involved in cellular components, 24.2% were involved molecular functions, and 64.6% were associated with biological processes. Based on homolog analysis, 1595 flanking sequences were similar to mung bean and 500 to common bean genomic sequences. Comparative mapping was conducted using 350 sequences homologous to both mung bean and common bean sequences. Finally, a set of primer pairs were designed, and a validation test showed that 58 of 220 new primers can be used in rice bean and 53 can be transferred to mung bean. However, only 11 were polymorphic when tested on 32 rice bean varieties. We propose that this study lays the groundwork for developing novel SSR markers and will enhance the mapping of qualitative and quantitative traits and marker

  12. Analysis of simple sequence repeats in rice bean (Vigna umbellata) using an SSR-enriched library

    Institute of Scientific and Technical Information of China (English)

    Lixia Wang; Kyung Do Kim; Dongying Gao; Honglin Chen; Suhua Wang; SukHa Lee; Scott A. Jackson; Xuzhen Cheng

    2016-01-01

    Rice bean (Vigna umbellata Thunb.), a warm-season annual legume, is grown in Asia mainly for dried grain or fodder and plays an important role in human and animal nutrition because the grains are rich in protein and some essential fatty acids and minerals. With the aim of expediting the genetic improvement of rice bean, we initiated a project to develop genomic resources and tools for molecular breeding in this little-known but important crop. Here we report the construction of an SSR-enriched genomic library from DNA extracted from pooled young leaf tissues of 22 rice bean genotypes and developing SSR markers. In 433,562 reads generated by a Roche 454 GS-FLX sequencer, we identified 261,458 SSRs, of which 48.8% were of compound form. Dinucleotide repeats were predominant with an absolute proportion of 81.6%, followed by trinucleotides (17.8%). Other types together accounted for 0.6%. The motif AC/GT accounted for 77.7%of the total, followed by AAG/CTT (14.3%), and all others accounted for 12.0%. Among the flanking sequences, 2928 matched putative genes or gene models in the protein database of Arabidopsis thaliana, corresponding with 608 non-redundant Gene Ontology terms. Of these sequences, 11.2%were involved in cellular components, 24.2%were involved molecular functions, and 64.6%were associated with biological processes. Based on homolog analysis, 1595 flanking sequences were similar to mung bean and 500 to common bean genomic sequences. Comparative mapping was conducted using 350 sequences homologous to both mung bean and common bean sequences. Finally, a set of primer pairs were designed, and a validation test showed that 58 of 220 new primers can be used in rice bean and 53 can be transferred to mung bean. However, only 11 were polymorphic when tested on 32 rice bean varieties. We propose that this study lays the groundwork for developing novel SSR markers and will enhance the mapping of qualitative and quantitative traits and marker-assisted selection in

  13. Genotypic Variation for N2-FIXATION in Voandzou (vigna Subterranea) Under P Deficiency and P Sufficiency

    Science.gov (United States)

    Andry, A.; Mahamadou, M.; Lilia, R.; Laurie, A.; Hélène, V.; Dominique, M.; Christian, M.; Jean-Jacques, D.

    2011-12-01

    Genetic variation associated with N2 fixation exists in numerous legume species (Graham, 2004). High symbiotic N2 fixation under P deficiency is related closely to nodulation which was used in legume selection for N2 fixation (Herridge and Rose, 2000). Until now, study of genetic potential of neglected crops like Vigna subterranea (bambara groundnut or voandzou) is often limited while its agronomic properties is interesting for the farmers of Africa. In order to assess the genotypic variation of voandzou for tolerance to phosphorus deficiency, a physiological approach of cultivar selection was performed with 54 cultivars from Madagascar, Niger and Mali in hydroponic culture under P deficiency and P sufficiency and inoculated with the reference strain of Bradyrhizobium sp. Vigna CB756. The results of nodulation and plant biomass, which are closely related, showed a large dispersion between cultivars (0.05-0.43 g nodule dry weight per plant and 0.50-5.51 g shoot dry weight per plant). The cultivars which presented the maximum growth during the experiment presented a high efficiency in use of the rhizobial symbiosis calculated as the slope of plant biomass regression as a function of nodulation. A large increase in nodulated-root O2 consumption under P deficiency was observed for the two most tolerant cultivars. The microscopic analysis with in situ RT-PCR of the nodule sections showed an increase of a phytase gene expression with tolerance of cultivars to P deficiency. From two most contrasting cultivars, an isotopic exchange method 32P was carried out on rhizosphere soil in rhizotron culture in order to assess the direct effect induced by the roots in terms of phosphorus mobilization. The rhizospheric effect was observed under P deficiency marked by a strong re-supplying capacity of soil solution in the diffusive phosphate ion between solid phase and soil solution leading to great phosphorus nutrition. These results highlight the genotypic variability among voandzou

  14. Ontogenia da nodulação em duas cultivares de feijão-caupi Ontogeny of nodulation in two cultivars of cowpea

    Directory of Open Access Journals (Sweden)

    Terezinha Ferreira Xavier

    2007-04-01

    Full Text Available O objetivo deste trabalho foi avaliar a ontogenia da nodulação em duas cultivares de feijão-caupi. O experimento foi conduzido em casa de vegetação utilizando-se as cultivares "BRS-Guariba" e "BRS-Marataoã" cultivadas em sacos plásticos com 5kg de areia. A adubação mineral, isenta de N, foi realizada na véspera da semeadura e as sementes foram inoculadas com Bradyrhizobium sp, estirpe BR 2001. As avaliações foram realizadas aos 10, 20, 30, 40, 50, 60 e 70 dias após emergência das plantas, sendo determinados o número, a massa seca e o tamanho dos nódulos e a matéria seca da parte aérea. As cultivares apresentaram maior número de nódulos aos 30 e 50 dias após a emergência. A massa e o tamanho dos nódulos aumentaram durante o ciclo das cultivares. A matéria seca da parte aérea aumentou até o estádio de formação de vagens, diminuindo até o final do ciclo fenológico. As cultivares "BRS-Guariba" e "BRS-Marataoã" apresentam comportamento semelhante em relação à nodulação pela estirpe utilizada.The aim of this paper was at evaluating the ontogeny of nodulation in two cultivars of cowpea. The experiment was carried out in a greenhouse and was used the cultivars BRS-Guariba and BRS-Marataoã cultivated in plastic pots with 5 kg of sand. The mineral fertilization, without N, was made before the sowing and the seeds were inoculated with Bradyrhizobium sp, strain BR 2001. The evaluations were made to the 10, 20, 30, 40, 50, 60 and 70 days after plant emergence, being measured nodule number, dry mass and size and shoot dry mass. The cultivars showed higher nodule number to 30 and 50 days after plant emergence. Nodule dry mass and size increased significantly during the cycle of cultivars. Shoot dry mass increased to stage of formation of pods, decreasing until the end of the phenological cycle. BRS-Guariba and BRS-Marataoã cultivars present similar behavior in relation to nodulation by used strain.

  15. Efeito da adição de lodo de curtume na fertilidade do solo, nodulação e rendimento de matéria seca do Caupi Effect of tannery sludge addition on soil fertility, nodulation and dry matter yield of Cowpea

    OpenAIRE

    Keyla Rafaelly Gramosa Teixeira; Luiz Alberto Ribeiro Gonçalves Filho; Eulália Maria Sousa Carvalho; Ademir Sérgio Ferreira Araújo; Valdinar Bezerra dos Santos

    2006-01-01

    O objetivo deste trabalho foi avaliar o efeito do lodo de curtume sobre a fertilidade do solo, a nodulação e rendimento de matéria seca do caupi. O estudo foi conduzido em casa-de-vegetação, utilizando-se lodo de curtume adicionado ao solo, sendo em seguida plantadas sementes de caupi inoculadas com Bradyrhizobium sp. Os dados foram coletados aos 35 e 49 dias após a emergência das plantas. O lodo de curtume elevou o pH e os teores de matéria orgânica, cálcio e sódio do solo. Além disso, houve...

  16. Balanço de energia e evapotranspiração de feijão caupi sob condições de sequeiro Energy balance and evapotranspiration in cowpea under rainfed conditions

    OpenAIRE

    José Romualdo de Sousa Lima; Antonio Celso Dantas Antonino; Carlos Alberto Brayner de Oliveira Lira; Eduardo Soares de Souza; Ivandro de França da Silva

    2011-01-01

    Objetivou-se determinar os componentes do balanço de energia (saldo de radiação, fluxos de calor latente, sensível e no solo), a evapotranspiração (ET) e a eficiência no uso de água (EUA) do feijão caupi cultivado sob condições de sequeiro. O experimento foi conduzido numa área de quatro hectares, localizada no CCA/UFPB, Areia, PB (6º58'12" S e 35º42'15" O e 620 m), durante o período de 22/07/2003 a 17/10/2003. Para a determinação dos componentes do balanço de energia e da ET utilizou-se o mé...

  17. Eficiência agronômica de estirpes de rizóbio inoculadas em feijão-caupi no Cerrado, Gurupi-TO Agronomic efficiency of rhizobium strains inoculated in cowpea in the Cerrado, Gurupi-TO

    Directory of Open Access Journals (Sweden)

    Aloísio Freitas Chagas Junior

    2010-12-01

    Full Text Available A interação do feijão-caupi com bactérias fixadoras de N atmosférico pode aumentar a produtividade e diminuir os custos de produção. No presente trabalho, avaliou-se, no campo, a eficiência agronômica, através do acúmulo de biomassa da parte aérea, radicular, número e biomassa dos nódulos, eficiência relativa e produtividade de três cultivares de feijão-caupi (BRS Nova Era, BRS Pujante e Vinagre, em experimentos independentes, inoculadas com cinco estirpes de rizóbio, BR 3302 (UFLA 3-84, BR 3301 (INPA 03-11B, BR 3262, BR 3299 e BR 3267, mais dois controles, testemunha e adubado com nitrogênio (50 kg de N ha-1, em cada experimento, em blocos ao acaso. Para cada cultivar a resposta de cada estirpe inoculada variou dentro das características avaliadas. Porém, a estirpe BR 3302 mostrou uma constante em relação às características de biomassa e a produtividade para a cultivar Nova Era no experimento 1, com valores próximos ao tratamento adubado. Para as cultivares Pujante e Vinagre, nos experimentos 2 e 3, respectivamente, também foram observados resultados satisfatórios com a inoculação da estirpe BR 3302, com produtividade cerca de 22 e 11% superiores ao tratamento adubado com nitrogênio em cada experimento, porém, não diferindo das demais estirpes. Na média geral dos três experimentos independentes, foram observadas produtividades de grãos do feijão-caupi de 743 e 826 kg ha-1 para os tratamentos com adubação nitrogenada e o tratamento inoculado com a estirpe BR 3302, respectivamente. Assim, a estirpe BR 3302 proporcionou os melhores resultados para as três cultivares de feijão-caupi.The interaction of cowpea with atmospheric N fixing bacteria can increase productivity and reduce production costs. In this study, it was evaluated in the field, the agronomic efficiency, through the accumulation of biomass of shoot, root, number and biomass of nodules, relative efficiency and productivity of three cultivars of

  18. Reduction in flatulence factors in mung beans (Vigna radiata) using low-dose gamma-irradiation

    International Nuclear Information System (INIS)

    Mungbeans (Vigna radiata), control and gamma-irradiated at insect disinfestation dose levels (0.25 and 0.75 kGy) were germinated (0-6 Bays) and the qualitative and quantitative changes in soluble carbohydrates were studied in detail. The key flatulence-producing raffinose family oligosaccharides inmungbeans were degraded in the irradiated samples at the onset of the germination (0-2 days) compared to the control where it occurred much later (>4days). However, the reducing sugars, mainly glucose, fructose and galactose, which are metabolised easily, were enhanced in the irradiated samples. At low dose (0.25 kGy), irradiation had no effect on germination and sprout length, indicating that irradiated beans are suitable for use as sprouted beans. These observations clearly indicate that gamma-irradiation at insect disinfestation dose levels improved the digestibility and nutritional quality of mung beans by reducing the content of oligosaccharides responsible for intestinal gas production. (C) 1999 Society of Chemical Industry

  19. Effect of gamma-radiation treatment on germination parameters and seedling photosynthetic pigments in Vigna radiata

    International Nuclear Information System (INIS)

    Seeds of Vigna radiata cv. PDM 84-139 were exposed to different doses of Y-rays i.e. 0, 5, 10, 20, 40 and 80 kR and the treated seeds were used for study of effects in terms of different germination parameters and photosynthetic pigment content of 8-days old seedlings. Exposure to y-rays caused inhibition of per cent germination, germination rate, per cent emergence, emergence rate and seedling vigour. Germination rate and per cent germination were markedly inhibited at 80 kR whereas emergence and seedling vigour showed a linear decrease with increase in y-ray dose. Photosynthetic pigments (total chl, chla, chlb and carotenoids) were inhibited by kR dose whereas higher doses caused stimulation in total chl, chl a and b content. The carotenoid content showed a fluctuating trend with increase in radiation dose. The physiological change in photosynthetic pigments due to y-ray exposure is a significant observation and indicates towards y-ray mediated switching on/stimulation of pigment biosynthesis

  20. De novo transcriptome assembly of two Vigna angularis varieties collected from Korea.

    Science.gov (United States)

    Jo, Yeonhwa; Lian, Sen; Cho, Jin Kyong; Choi, Hoseong; Kim, Sang-Min; Kim, Sun-Lim; Lee, Bong Choon; Cho, Won Kyong

    2016-06-01

    The adzuki bean (Vigna angularis), a member of the family Fabaceae, is widely grown in Asia, from East Asia to the Himalayas. The adzuki bean is known as an ingredient that adds sweetness to diverse desserts made in Eastern Asian countries. Libraries prepared from two V. angularis varieties referred to as Taejin Black and Taejin Red were paired-end sequenced using the Illumina HiSeq 2000 system. The raw data in this study can be available in NCBI SRA database with accession numbers of SRR3406660 and SRR3406553. After de novo transcriptome assembly using Trinity, we obtained 324,219 and 280,056 transcripts from Taejin Black and Taejin Red, respectively. We predicted a total of 238,321 proteins and 179,519 proteins for Taejin Black and Taejin Red, respectively, by the TransDecoder program. We carried out BLASTP on the predicted proteins against the Swiss-Prot protein sequence database to predict the putative functions of identified proteins. Taken together, we provide transcriptomes of two adzuki bean varieties by RNA-Seq, which might be usefully applied to generate molecular markers. PMID:27257605

  1. De novo transcriptome assembly of two Vigna angularis varieties collected from Korea

    Directory of Open Access Journals (Sweden)

    Yeonhwa Jo

    2016-06-01

    Full Text Available The adzuki bean (Vigna angularis, a member of the family Fabaceae, is widely grown in Asia, from East Asia to the Himalayas. The adzuki bean is known as an ingredient that adds sweetness to diverse desserts made in Eastern Asian countries. Libraries prepared from two V. angularis varieties referred to as Taejin Black and Taejin Red were paired-end sequenced using the Illumina HiSeq 2000 system. The raw data in this study can be available in NCBI SRA database with accession numbers of SRR3406660 and SRR3406553. After de novo transcriptome assembly using Trinity, we obtained 324,219 and 280,056 transcripts from Taejin Black and Taejin Red, respectively. We predicted a total of 238,321 proteins and 179,519 proteins for Taejin Black and Taejin Red, respectively, by the TransDecoder program. We carried out BLASTP on the predicted proteins against the Swiss-Prot protein sequence database to predict the putative functions of identified proteins. Taken together, we provide transcriptomes of two adzuki bean varieties by RNA-Seq, which might be usefully applied to generate molecular markers.

  2. In Vitro Seeds Germination and Seedling Growth of Bambara Groundnut (Vigna subterranea (L.) Verdc. (Fabaceae)).

    Science.gov (United States)

    Koné, Mongomaké; Koné, Tchoa; Silué, Nakpalo; Soumahoro, André Brahima; Kouakou, Tanoh Hilaire

    2015-01-01

    Bambara groundnut (Vigna subterranea (L.) Verdc.) is an indigenous grain legume. It occupies a prominent place in the strategies to ensure food security in sub-Saharan Africa. Development of an efficient in vitro regeneration system, a prerequisite for genetic transformation application, requires the establishment of optimal conditions for seeds germination and plantlets development. Three types of seeds were inoculated on different basal media devoid of growth regulators. Various strengths of the medium of choice and the type and concentration of carbon source were also investigated. Responses to germination varied with the type of seed. Embryonic axis (EA) followed by seeds without coat (SWtC) germinated rapidly and expressed a high rate of germination. The growth performances of plantlets varied with the basal medium composition and the seeds type. The optimal growth performances of plants were displayed on half strength MS basal medium with SWtC and EA as source of seeds. Addition of 3% sucrose in the culture medium was more suitable for a maximum growth of plantlets derived from EA. PMID:26550604

  3. Genetic diversity in bambara groundnut (Vigna subterranea (L.) Verdc) landraces revealed by AFLP markers.

    Science.gov (United States)

    Massawe, F J; Dickinson, M; Roberts, J A; Azam-Ali, S N

    2002-12-01

    Bambara groundnut (Vigna subterranea (L.) Verdc), an African indigenous legume, is popular in most parts of Africa. The present study was undertaken to establish genetic relationships among 16 cultivated bambara groundnut landraces using fluorescence-based amplified fragment length polymorphism (AFLP) markers. Seven selective primer combinations generated 504 amplification products, ranging from 50 to 400 bp. Several landrace-specific products were identified that could be effectively used to produce landrace-specific markers for identification purposes. On average, each primer combination generated 72 amplified products that were detectable by an ABI Prism 310 DNA sequencer. The polymorphisms obtained ranged from 68.0 to 98.0%, with an average of 84.0%. The primer pairs M-ACA + P-GCC and M-ACA + P-GGA produced more polymorphic fragments than any other primer pairs and were better at differentiating landraces. The dendrogram generated by the UPGMA (unweighted pair-group method with arithmetic averaging) grouped 16 landraces into 3 clusters, mainly according to their place of collection or geographic origin. DipC1995 and Malawi5 were the most genetically related landraces. AFLP analysis provided sufficient polymorphism to determine the amount of genetic diversity and to establish genetic relationships in bambara groundnut landraces. The results will help in the formulation of marker-assisted breeding in bambara groundnut. PMID:12502264

  4. Effect of simulated acid rain (sar) on some morphochemical aspects of mash (vigna mungo l.)

    International Nuclear Information System (INIS)

    The studies were conducted to evaluate the effect of simulated acid rain (SAR) at early plant growth on some morphochemical characters of two varieties of Mash (Vigna mungo L.) namely Mash 97 and Var. 95009. Different pH values were made by using H/sub 2/SO/sub 4/, HNO/sub 3/, and combination of both. The data revealed that low pH (3.5) of either sulphuric acid or the combination of H/sub 2/SO/sub 4/ and HNO/sub 3/ affected more severely at all parameters including number of leaves, shoot: root ratio, water contents of shoot and Potassium ion concentration. Whereas for a few parameters like plant height and number of branches the simulated acid rain of solution of pH 4.5 and 3.5 by using HNO/sub 3/ proved a bit better for plant growth, the root length was increased in case of SAR of solution of pH 3.5 by using H/sub 2/SO/sub 4/+HNO/sub 3/. Foliar application of SAR of solution of pH greater than 4.5 showed some improvement in crop growth due to fertilizer effect of solution's components. (author)

  5. Vigna subterranea ammonium transporter gene (VsAMT1: Some bioinformatics insights

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    Adewole T. Adetunji

    2015-12-01

    Full Text Available Ammonium transporters (AMTs play a role in the uptake of ammonium, the form in which nitrogen is preferentially absorbed by plants. Vigna subterranea (VsAMT1 and Solanum tuberosum (StAMT1 AMT1s were characterized using molecular biology and bioinformatics methods. AMT1-specific primers were designed and used to amplify the AMT1 internal regions. Nucleotide sequencing, alignment and phylogenetic analysis assigned VsAMT1 and StAMT1 to the AMT1 family. The deduced amino acid sequences showed that VsAMT1 is 92% and 89% similar to Phaseolus vulgaris PvAMT1.1 and Glycine max AMT1 respectively, while StAMT1 is 92% similar to Solanum lycopersicum LeAMT1.1, and correspond to the 5th–10th trans-membrane domains. Residues VsAMT1 D23 and StAMT1 D15 are predicted to be essential for ammonium transport, while mutations of VsAMT1 W1A-L and S87A and StAMT1 S76A may further enhance ammonium transport. In addition to nitrogen uptake from the roots, VsAMT1 may also contribute to interactions with rhizobia.

  6. Antioxidant Status of Vigna mungo L. in Response to Sulfur Nutrition

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    Neelam Chandra

    2014-01-01

    Full Text Available Black gram (Vigna mungo L. var. DPU-88-31, an edible legume, was grown at 1, 2, 4, 6, and 8 meq S L−1 to study the effect of deficient and excess level of sulfur on oxidative metabolism. Plants supplied by 4 meq S L−1 showed optimum yield. Sulfur deficient plants (1 and 2 meq S L−1 showed reduction in growth and chlorosis of young leaves. Tissue sulfur and cysteine concentration was increased with increasing sulfur supply. The thresholds for critical concentration of sulfur deficiency and toxicity were 0.315% and 0.434% dry weight. Biomass and photoassimilatory pigments were decreased and carbohydrates (sugar and starch were accumulated in leaves of sulfur deficient and excess plants. Accumulation of hydrogen peroxide and thiobarbituric acid reactive substances in sulfur deficient and excess plants caused oxidative damage in plants which was also evident by the increase in the activity of superoxide dismutase, catalase, peroxidase, ascorbate peroxidase, glutathione reductase, and concentration of ascorbate and nonprotein thiols.

  7. Efeito da adição de lodo de curtume na fertilidade do solo, nodulação e rendimento de matéria seca do Caupi Effect of tannery sludge addition on soil fertility, nodulation and dry matter yield of Cowpea

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    Keyla Rafaelly Gramosa Teixeira

    2006-12-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito do lodo de curtume sobre a fertilidade do solo, a nodulação e rendimento de matéria seca do caupi. O estudo foi conduzido em casa-de-vegetação, utilizando-se lodo de curtume adicionado ao solo, sendo em seguida plantadas sementes de caupi inoculadas com Bradyrhizobium sp. Os dados foram coletados aos 35 e 49 dias após a emergência das plantas. O lodo de curtume elevou o pH e os teores de matéria orgânica, cálcio e sódio do solo. Além disso, houve aumento na salinidade do solo com a aplicação do resíduo. Por outro lado, houve um incremento no rendimento de matéria seca do caupi com a adição do lodo de curtume, embora, em altas doses, o resíduo tenha diminuído a nodulação do caupi pela estirpe de Bradyrhizobium sp inoculada.The aim of this paper was to evaluate the effect of tannery sludge addition on soil fertility, nodulation and dry matter yield by cowpea. The study was conducted in greenhouse using tannery sludge applied to soil, and cowpea seeds inoculated with Bradyrhizobium sp. Data were collected at 35 and 49 days after plant emergence. Tannery sludge increased soil pH and organic matter, calcium and sodium content. There was an increase in soil salinity with application of the residue. There was also an increase in the dry matter yield of cowpea with tannery sludge addition, however, in higher rates, the residue decreased the Bradyrhizobium sp nodulation.

  8. Influence of distillery effluent on germination and growth of mung bean (Vigna radiata) seeds

    International Nuclear Information System (INIS)

    Distillery effluent or spent wash discharged as waste water contains various toxic chemicals that can contaminate water and soil and may affect the common crops if used for agricultural irrigation. Toxic nature of distillery effluent is due to the presence of high amounts of organic and inorganic chemical loads and its high-acidic pH. Experimental effects of untreated (Raw) distillery effluent, discharged from a distillery unit (based on fermentation of alcohol from sugarcane molasses), and the post-treatment effluent from the outlet of conventional anaerobic treatment plant (Treated effluent) of the distillery unit were studied in mung bean (Vigna radiata, L.R. Wilczek). Mung bean is a commonly used legume crop in India and its neighboring countries. Mung bean seeds were presoaked for 6 h and 30 h, respectively, in different concentrations (5-20%, v/v) of each effluent and germination, growth characters, and seedling membrane enzymes and constituents were investigated. Results revealed that the leaching of carbohydrates and proteins (solute efflux) were much higher in case of untreated effluent and were also dependent to the presoaking time. Other germination characters including percentage of germination, speed of germination index, vigor index and length of root and embryonic axis revealed significant concentration-dependent decline in untreated effluent. Evaluation of seedlings membrane transport enzymes and structural constituents (hexose, sialic acid and phospholipids) following 6 h presoaking of seeds revealed concentration-dependent decline, which were much less in treated effluent as compared to the untreated effluent. Treated effluent up to 10% (v/v) concentration reflected low-observed adverse effect levels

  9. Influence of distillery effluent on germination and growth of mung bean (Vigna radiata) seeds

    Energy Technology Data Exchange (ETDEWEB)

    Kannan, A. [Biomembrane Toxicology Division, Industrial Toxicology Research Centre, Post Box No. 80, M.G. Marg, Lucknow 226001 (India); Upreti, Raj K. [Biomembrane Toxicology Division, Industrial Toxicology Research Centre, Post Box No. 80, M.G. Marg, Lucknow 226001 (India)], E-mail: upretirk@rediffmail.com

    2008-05-01

    Distillery effluent or spent wash discharged as waste water contains various toxic chemicals that can contaminate water and soil and may affect the common crops if used for agricultural irrigation. Toxic nature of distillery effluent is due to the presence of high amounts of organic and inorganic chemical loads and its high-acidic pH. Experimental effects of untreated (Raw) distillery effluent, discharged from a distillery unit (based on fermentation of alcohol from sugarcane molasses), and the post-treatment effluent from the outlet of conventional anaerobic treatment plant (Treated effluent) of the distillery unit were studied in mung bean (Vigna radiata, L.R. Wilczek). Mung bean is a commonly used legume crop in India and its neighboring countries. Mung bean seeds were presoaked for 6 h and 30 h, respectively, in different concentrations (5-20%, v/v) of each effluent and germination, growth characters, and seedling membrane enzymes and constituents were investigated. Results revealed that the leaching of carbohydrates and proteins (solute efflux) were much higher in case of untreated effluent and were also dependent to the presoaking time. Other germination characters including percentage of germination, speed of germination index, vigor index and length of root and embryonic axis revealed significant concentration-dependent decline in untreated effluent. Evaluation of seedlings membrane transport enzymes and structural constituents (hexose, sialic acid and phospholipids) following 6 h presoaking of seeds revealed concentration-dependent decline, which were much less in treated effluent as compared to the untreated effluent. Treated effluent up to 10% (v/v) concentration reflected low-observed adverse effect levels.

  10. Mobile phone radiation inhibits Vigna radiata (mung bean) root growth by inducing oxidative stress

    International Nuclear Information System (INIS)

    During the last couple of decades, there has been a tremendous increase in the use of cell phones. It has significantly added to the rapidly increasing EMF smog, an unprecedented type of pollution consisting of radiation in the environment, thereby prompting the scientists to study the effects on humans. However, not many studies have been conducted to explore the effects of cell phone EMFr on growth and biochemical changes in plants. We investigated whether EMFr from cell phones inhibit growth of Vigna radiata (mung bean) through induction of conventional stress responses. Effects of cell phone EMFr (power density: 8.55 μW cm-2; 900 MHz band width; for 1/2, 1, 2, and 4 h) were determined by measuring the generation of reactive oxygen species (ROS) in terms of malondialdehyde and hydrogen peroxide (H2O2) content, root oxidizability and changes in levels of antioxidant enzymes. Our results showed that cell phone EMFr significantly inhibited the germination (at ≥2 h), and radicle and plumule growths (≥1 h) in mung bean in a time-dependent manner. Further, cell phone EMFr enhanced MDA content (indicating lipid peroxidation), and increased H2O2 accumulation and root oxidizability in mung bean roots, thereby inducing oxidative stress and cellular damage. In response to EMFr, there was a significant upregulation in the activities of scavenging enzymes, such as superoxide dismutases, ascorbate peroxidases, guaiacol peroxidases, catalases and glutathione reductases, in mung bean roots. The study concluded that cell phone EMFr inhibit root growth of mung bean by inducing ROS-generated oxidative stress despite increased activities of antioxidant enzymes.

  11. Plant regeneration via direct shoot organogenesis from cotyledon explants of Bambara groundnut, Vigna subterranea (L. Verdc.

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    Koné, M.

    2013-01-01

    Full Text Available Bambara groundnut (Vigna subterranea [L.] Verdc. is mainly grown for human consumption. However, several factors limit a wider adoption of the crop including the presence of antinutritional factors in the seeds that lower product quality and protein availability but also the plant susceptibility to pests and diseases. Tissue culture techniques are very scanty in Bambara groundnut and should be developed before carrying out genetic transformation for the crop improvement. Therefore, here, an efficient system for in vitro shoot induction from cotyledons derived from mature seeds has been established. Different types and concentrations of plant growth regulators were used to induce buds in embryo-free cotyledon explants. Cotyledons were cut transversally or longitudinally into three segments: proximal, middle and distal part. The influence of explant orientation on the medium, the type of segment and landrace has then been studied. Benzylaminopurine (3 mg·l-1 alone or combined with α-naphthaleneacetic acid (0.05 mg·l-1 induced multiple shoot formations. The organogenic potential was restricted to the proximal segment of cotyledons. Frequency of bud induction (30% and average number of buds per explant (12 were higher when the adaxial side of the proximal segment was in contact with the medium. Shoot regeneration from cotyledon explants of ten Bambara landraces revealed that the response is genotype-dependent with varieties Ci6, Ci2, Ci4 and Ci15 exhibiting 20 to 30% shoot regeneration and six to ten buds per explant. Regenerated shoot buds excised from explants were elongated and rooted on MS basal medium devoid of plant growth regulators. All rooted plantlets survived to the transfer on a sand soil mixture, and morphologically normal plants were hardened and transferred to greenhouse for further growth to maturity and seed set.

  12. Potential of Bambara groundnut (Vigna subterranea (L.) Verdc) milk as a probiotic beverage-a review.

    Science.gov (United States)

    Murevanhema, Yvonne Y; Jideani, Victoria A

    2013-01-01

    Bambara groundnut (Vigna subterraenea (L.) verdc) (BGN) is a legume; its origin have been traced back to Africa, and it is the third important legume; however, it is one of the neglected crops. It is highly nutritious, and has been termed a complete food. Its seed consist of 49%-63.5% carbohydrate, 15%-25% protein, 4.5%-7.4% fat, 5.2%-6.4% fiber, 3.2%-4.4% ash and 2% mineral compared to whole fresh cow milk 88% moisture, 4.8% carbohydrate, 3.2% proteins, 3.4% fat, 0.7% ash, and 0.01% cholesterol. Its chemical composition is comparable to that of soy bean. Furthermore, BGN has been reported to be a potential crop, owing to its nutritional composition, functional properties, antioxidant potential, and a drought resistant crop. Bambara groundnut milk (BGNM) had been rated higher in acceptability than milk from other legumes like soybean and cowpea. Probiotics have been defined as live microorganisms which when administered in adequate amount confer a health benefit on the host. These benefits have been reported to be therapeutic, suppressing the growth and activity in conditions like infectious diarrhea, irritable bowel syndrome, and inflammatory bowel disease. The nutritional profile of BGNM is high enough to sustain the growth of probiotics. BGNs are normally boiled and salted, eaten as a relish or roasted, and eaten as a snack. Hence, BGNM can also be fermented with lactic acid bacteria to make a probiotic beverage that not only increase the economic value of the nutritious legume but also help in addressing malnutrition. PMID:23768187

  13. Genetic variation for phytic acid content in mungbean(Vigna radiata L. Wilczek)

    Institute of Scientific and Technical Information of China (English)

    Vinod; Janardan; Dhole; Kandali; Srinivasalu; Reddy

    2015-01-01

    Mungbean(Vigna radiata L. Wilczek) is a short-duration legume crop cultivated for seeds that are rich in protein and carbohydrates. Mungbeans contain phytic acid(PA), an anti-nutritional factor that is the main storage form of organic phosphorus in seeds. It is a strong inhibitor against the absorption of nutrients including iron, zinc, calcium and magnesium in monogastric animals. Genotypes with low phytic acid(lpa) in seed may show increased assimilation of nutrients and be useful in breeding lpa cultivars. The present study was conducted to identify lpa sources, genetic variation, heritability, and association with seed coat color, inorganic phosphorus(IP), and seed size in 102 mungbean genotypes including released varieties, land races, mutants, and wild species grown in two seasons: summer 2011 and rabi 2012. PA and IP in dry seeds were estimated by modified colorimetric method and Chen’s modified method,respectively. PA, IP, and 100-seed weight differed significantly in the two seasons. PA content in102 genotypes ranged from 5.74 to 18.98 mg g-1and 5.85 to 20.02 mg g-1in summer 2011 and rabi 2012, respectively. High heritability was found for PA(0.87 and 0.86) and seed size(0.82 and0.83) but low heritability for IP(0.61 and 0.60). A negative correlation was found between PA and seed size(r =-0.183 and-0.267). Yellow and green seed coat genotypes contained significantly less PA than black seed coat genotypes. Cluster analysis revealed the distinctness of wild species, land races and cultivated varieties on the basis of PA content. The genotypes YBSM(6.001 mg g-1) and JL-781(6.179 mg g-1) showed lowest PA. These lpa sources can be used to develop high-yielding mungbean cultivars with low phytic acid.

  14. Phosphorus Response and Amino Acid Composition of Different Green Gram (Vigna radiata L. Genotypes from Myanmar

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    M. Kywe

    2007-10-01

    Full Text Available Mungbean or green gram (Vigna radiata L. is an important component of rice-based cropping systems in Myanmar, where grain yields of around 800 kg ha^(-1 are much below its yield potential of 3000 kg ha^(-1. The reasons for this shortfall are as under-investigated as is the genotype-specific response of this crop to phosphorus (P application, which is critically low in many Myanmar soils, and the genetic variation in grain quality. For green gram quality, the concentration of lysine, an essential amino acid is particularly important given its scarcity in many cereal-based diets of Southeast Asia. The purpose of this study therefore was to investigate the effects of P application on the root and shoot growth, yield and its components for a range of green gram varieties, and to analyse the protein concentration and amino acid composition in green gram seed of different origins. To this end from 2001 to 2003, field experiments were conducted under rain-fed conditions in Yezin and Nyaung Oo. Fifteen landraces and five introduced green gram cultivars were grown at two levels of P (0 and 15 kg ha^(-1. There were large genotypic differences in P effects and a significant interaction between green gram genotypes and P for shoot and root growth. An unexpected benefit of P application was a reduction of pest and plant virus infestation in the field. Significant genotypic differences in the amino acid profile of seeds were also observed. The results indicate the potential for breeding efforts to increase seed yield and protein quality in green gram.

  15. Identification of cowpea genotypes for drought tolerance Identificação de genótipos de feijão-caupi tolerantes à seca

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    Edson Alves Bastos

    2011-03-01

    Full Text Available The genotypes selection for drought tolerance is very important for world food production, principally in arid regions or sites with irregular rain distribution. The objective of this work was to identify cowpea genotypes with drought tolerance and water stress sensitivity characteristics. Two experiments were carried out with 20 treatments and four replications, one under water deficit during reproductive phase and another one under full irrigation. The water deficit was obtained applying half the water depth required by cowpea. The leaf area index, chlorophyll content, grain components and grain yield were evaluated. The water deficit reduced 20% the leaf area index, 16% the chlorophyll content, 175% the pod number per plant and 60% the grain yield. The genotypes Santo Inácio and Tracuateua-192 present sensitivity to water deficit in soil andBRS-Paraguaçu, Pingo-de-ouro-1-2 and Pingo-de-ouro-2 show behavior for drought tolerance.A seleção de genótipos com tolerância à seca é essencial para a produção de alimentos no mundo, especialmente em regiões de clima árido ou com má distribuição de chuvas. Nesse contexto, o objetivo deste trabalho foi identificar genótipos com características de tolerância e sensibilidade ao estresse hídrico. Foram conduzidos dois experimentos em campo, um sob déficit hídrico durante a fase reprodutiva e outro sob irrigação plena, ambos em um delineamento de blocos ao acaso com 20 tratamentos (genótipos e quatro repetições. O déficit hídrico foi obtido aplicando-se, aproximadamente, metade da lâmina requerida pela cultura do feijão-caupi. Foram avaliados o índice de área foliar, teor de clorofila, componentes de produção e o rendimento de grãos. O déficit hídrico reduziu em 20% o índice médio de área foliar, 16% o índice médio de clorofila, 175% o número médio de vagens por planta e em 60% a produção de grãos. Os genótipos Santo Inácio e Tracuateua-192 são sensíveis ao d

  16. Effect of Silver Nanoparticles and Pb(NO32 on the Yield and Chemical Composition of Mung bean (Vigna radiata

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    Saeideh Najafi

    2014-03-01

    Full Text Available Phytotoxic effects of Pb as Pb(NO32 and silver nanoparticles on Mung bean (Vigna radiata planted on contaminated soil was assessed in terms of growth, yield, chlorophyll pigments, phenol and flavonoid content at 120 ppm concentration. Experiments were carried out with 4 treatments in 10 days. Treatments were including (T1 control, (T2 silver nanoparticles (50 ppm, (T3 Pb as Pb (NO32 (120 ppm and (T4 silver nanoparticles (50 ppm plus Pb as Pb(NO32 (120 ppm. Regarding the pigment content, silver nanoparticles-treated plants showed a remarkable increase of chlorophyll. The loss of chlorophyll content was associated with disturbance in photosynthetic capacity which ultimately results in the reduction of Vigna radiate growth. Pb caused a fall in the total content of phenols, while the content of flavonoid not significantly changed. The minimum decrease in root length, weight of root fresh and stem fresh was observed in T4 group, but this factors increased in the other treatments. Also, length of stem and seedling height decreased in control group. Increase length and fresh weight of stem in Pb-treated plants suggest that compatible solutes may contribute to osmotic adjustment at the cellular level and enzyme protection stabilizing the structure of macromolecules and organelles.

  17. Ionizing radiation induced changes in phenotype, photosynthetic pigments and free polyamine levels in Vigna radiata (L.) Wilczek

    International Nuclear Information System (INIS)

    Effects of gamma rays on the free polyamine (PA) levels were studied in Vigna radiata (L.) Wilczek. Seeds exposed to different doses of gamma rays were checked for damage on phenotype, germination frequency and alteration in photosynthetic pigments. Free polyamine levels were estimated from seeds irradiated in dry and water imbibed conditions. Polyamine levels of seedlings grown from irradiated seeds, and irradiated seedlings from unexposed seeds were also measured. Damage caused by gamma irradiation resulted in decrease in final germination percentage and seedling height. Photosynthetic pigments decreased in a dose dependent manner as marker of stress. Polyamines decreased in irradiated dry seeds and in seedlings grown from irradiated seeds. Radiation stress induced increase in free polyamines was seen in irradiated imbibed seeds and irradiated seedlings. Response of polyamines towards gamma rays is dependent on the stage of the life cycle of the plant. - Highlights: ► Gamma irradiation of Vigna radiata (L.) Wilczek seeds and seedlings. ► Decrease in germination frequency. ► Increase in seedling injury with increased dosage of gamma rays. ► Decrease in chlorophyll and carotenoid pigments. ► Change in free polyamine levels

  18. Antioxidant potentials protect Vigna radiata (L. Wilczek plants from soil cobalt stress and improve growth and pigment composition

    Directory of Open Access Journals (Sweden)

    C. Abdul Jaleel

    2009-05-01

    Full Text Available The experiments were conducted in earthen pots lined with polythene sheet to find out the effect of different concentrations of cobalt (0, 50, 100, 150, 200 and 250 mg/kg soil on various morphological parameters, photosynthetic pigment contents and antioxidant enzyme activities on greengram (Vigna radiata (L. Wilczek. Plants were watered to field capacity daily. Plants were thinned to a maximum of five per pot. The data for various morphological parameters such as, root and shoot length, number of nodules, dry weight of root and shoot and photosynthetic pigments such as chlorophyll ‘a’, chlorophyll ‘b’, total chlorophyll and carotenoids content were collected on 30 days after sowing (DAS. Antioxidant enzymes like catalase, peroxidase and polyphenol oxidase activities were analysed from both control and treated plants. All the growth parameters and pigment contents increased at 50 mg/kg cobalt level in the soil, when compared with control. Further increase in cobalt level (100-250 mg/kg in the soil had a negative impact upon all studied parameters. From these results it is clear that Antioxidant potentials acts as a protective mechanism in Vigna radiata under soil cobalt stress.

  19. Produtividade de raízes de mandioca consorciada com milho e caupi em sistema orgânico Yield of cassava roots intercropped with corn and cowpea in an organic system

    Directory of Open Access Journals (Sweden)

    Antonio Carlos Pries Devide

    2009-01-01

    Full Text Available Foram avaliados sistemas orgânicos de produção de mandioca "de mesa", em Seropédica (RJ. O experimento constou dos seguintes tratamentos: monocultivo de mandioca (cv. IAC 576-70 e consórcios com milho experimental (cv. Eldorado, caupi (cv. Mauá e milho+caupi. O manejo orgânico foi padronizado e toda a área experimental irrigada durante o período de permanência do milho no sistema. Do milho, foram colhidas espigas verdes (imaturas e a parte aérea acamada na superfície do solo. O caupi foi incluído como adubo verde e cortado na floração, sendo mantidos os resíduos na superfície do solo. Ambos os consortes ocuparam as entrelinhas da mandioca, de modo alternado, semeados após a primeira capina da cultura principal. A cultivar IAC 576-70 mostrou-se adaptada ao manejo orgânico, com produtividade de raízes de padrão comercial próxima a 31 Mg ha-1. Não houve diferenças significativas entre o monocultivo e os três tipos de consórcios testados. A inclusão do milho representou potencial de renda adicional ao produtor, colhendo-se, em média, 18.125 espigas ha-1, o que correspondeu a 5,1 Mg ha-1. Os resíduos provenientes da roçada do caupi proporcionaram um aporte de biomassa fresca de 12 Mg ha-1, com uma expressiva contribuição em nitrogênio (cerca de 44 kg de N ha-1. A fabácea (leguminosa cobriu por completo as entrelinhas da mandioca, demonstrando seu potencial de controle à erosão e a ervas espontâneas. O consórcio triplo mostrou-se vantajoso tendo em vista que a receita obtida com a venda do milho verde justificaria os custos da irrigação, além dos benefícios da inclusão do caupi e da não interferência dos consortes na produtividade da mandioca.Organic systems were evaluated for cassava root production directed to human comsumption in natura, at Seropédica-RJ. Treatments consisted of: cassava ('IAC 576-70' in single cropping and its intercropping with corn ('Eldorado', cowpea ('Mauá' or corn plus cowpea

  20. Bradyrhizobium inoculation and nitrogen fertilization on cowpea grown in different soils = Inoculação com Bradyrhizobium e adubação nitrogenada em feijão-caupi cultivado em diferentes solos

    Directory of Open Access Journals (Sweden)

    Kelter Carvalho dos Santos

    2014-12-01

    Full Text Available Biological nitrogen fixation (BNF can be limited by the high availability of nitrogen (N. The soil clay fraction and organic matter content control the availability of N, and it is possible that these attributes affect the symbiotic fixation in soils fertilized with N. Based in that assumption, the objective with this study was to evaluate the effect of N fertilization on biological fixation in cowpea grown in five soils, with wide variation in their physical, chemical and and mineralogical attributes, representative of the growing areas of savannah of Roraima. The experiment was carried out in polyethylene pots in randomized blocks design with factorial arrangement 5x5, 5 soils (LAdx; LVd; PAdx; PVAd; RYve, 4 doses of nitrogen (0, 20,40, 80 kg ha-1 in inoculated plants and a control (without inoculation and nitrogen fertilization, with 4 replications. The seeds of BRS Guariba were inoculated with Bradyrhizobium strain BR 3262. The variables studied were: number, size and mass of the pod, root dry mass, nodule number and dry weight of nodules. The BNF provided an increase in the variables studied in all soils. N levels in inoculated plants provided significant increases varying between soil classes, 3–18% for yield components and 8-70% for the other variables. Nitrogen fertilization affects nodulation in cowpea, being restrictive in some soils. = A fixação biológica do nitrogênio (FBN pode ser limitada pela alta disponibilidade de nitrogênio (N. A fração argila e o teor de matéria orgânica do solo controlam a disponibilidade do N, sendo possível que esses atributos venham a interferir na fixação simbiótica em solos adubados com N. Com base nesse pressuposto, objetivou-se com o presente trabalho avaliar o efeito da adubação nitrogenada na fixação biológica do N em feijão-caupi cultivado em cinco solos, com ampla variação nos seus atributos físicos, químicos e mineralógicos, representativos das áreas de cultivo da Savana

  1. Balanço de energia e evapotranspiração de feijão caupi sob condições de sequeiro Energy balance and evapotranspiration in cowpea under rainfed conditions

    Directory of Open Access Journals (Sweden)

    José Romualdo de Sousa Lima

    2011-03-01

    Full Text Available Objetivou-se determinar os componentes do balanço de energia (saldo de radiação, fluxos de calor latente, sensível e no solo, a evapotranspiração (ET e a eficiência no uso de água (EUA do feijão caupi cultivado sob condições de sequeiro. O experimento foi conduzido numa área de quatro hectares, localizada no CCA/UFPB, Areia, PB (6º58'12" S e 35º42'15" O e 620 m, durante o período de 22/07/2003 a 17/10/2003. Para a determinação dos componentes do balanço de energia e da ET utilizou-se o método da razão de Bowen, sendo que para isso foi instalada, no centro da área, uma torre micrometeorológica com sensores para medição da temperatura e da umidade relativa, em dois níveis acima do dossel do caupi, além de sensores para a medição do saldo de radiação, da radiação solar global, do fluxo de calor no solo e da precipitação pluvial. Verificou-se que o valor médio da razão saldo de radiação/radiação global (Rn/Rg foi de 79%, sendo a Rn utilizada, em média, como 65% no fluxo de calor latente (LE/Rn, 23% como fluxo de calor sensível (H/Rn e 12% como fluxo de calor no solo (G/Rn. Em relação à evapotranspiração, observou-se que o valor total durante o período experimental foi 330,7 mm e o médio de 3,8 mm dia-1. A produção do caupi foi de apenas 206,0 kg ha-1, com uma EUA baixa (0,06 kg m-3, a qual se deu, provavelmente, devido ao déficit hídrico ocorrido na fase reprodutiva.The objective of this study was to assess the energy balance components (net radiation, latent heat flux, sensible heat flux and soil heat flux, evapotranspiration (ET and water use efficiency (WUE of cowpea grown under rainfed conditions. The experiment was conducted in a 4 ha area in the CCA, UFPB, belonging to the Municipality of Areia, PB (6º58' S, 35º41' W and 620 m during the period from July, 22 2003 to October, 17 2003. To determine the energy balance components and ET, it was used the Bowen ratio method, and for that, the

  2. Emergência e vigor de plântulas de genótipos de feijão-caupi sob estresse salino Emergence and seedling vigor of cowpea genotypes under salt stress

    Directory of Open Access Journals (Sweden)

    Wener S. de Almeida

    2012-10-01

    Full Text Available Objetivou-se, com este trabalho, avaliar o efeito da salinidade da água de irrigação no feijão-caupi e identificar genótipos tolerantes ao estresse salino nos estádios iniciais do seu desenvolvimento. Os níveis de condutividade elétrica da água foram: 0; 2,5; 5,0 e 7,5 dS m-1. A tolerância do feijão-caupi foi avaliada através da redução relativa de matéria seca da parte aérea de cada genótipo. Os resultados foram comparados e analisados pelo teste de Scott-Knott, a 0,05 de probabilidade. Todas as variáveis foram afetadas pelo aumento da salinidade da água de irrigação. O genótipo CE-182 mostrou-se mais tolerante nos níveis 2,5, 5,0 e 7,5 dS m-1 na água salinizada com solução de NaCl. No caso da solução salinizada pela mistura dos sais, os genótipos CE-9 e CE-551 foram mais tolerantes.The objective of this study was to evaluate the effect of salinity of irrigation water on cowpea and identify genotypes tolerant to salt stress in the eaR Ly stages of its development. The levels of electrical conductivity (EC of irrigation water were 0, 2.5, 5.0 and 7.5 dS m-1. The tolerance of cowpea was evaluated by the relative reduction in shoot dry matter of each genotype. The results were compared and analyzed by Scott-Knott test at 0.05 level of probability. All variables were affected by increasing salinity of irrigation water. The genotype CE-182 was more tolerant at EC of 2.5, 5.0 and 7.5 dS m-1 of water salinized with NaCl. In the solution containing mixture of salts, the genotypes CE-9 and CE-551 were the most tolerant.

  3. Uniformidade de sementes de genótipos de feijão-caupi cultivados em dois ambientes no Estado de Roraima. = Seeds uniformity from cowpea genotypes cultivated in two environments of the State of Roraima.

    Directory of Open Access Journals (Sweden)

    Katherine Rodrigues Arruda

    2009-06-01

    Full Text Available - Objetivou-se com o presente trabalho avaliar a uniformidade de sementes de 19 genótipos de feijão-caupi cultivados em dois ambientes no Estado de Roraima. Foram utilizadas sementes produzidas nos Campos Experimentais Serra da Prata (CESP e do Monte Cristo (CEMC pertencentes a Embrapa Roraima, produzidas durante o ano de 2008. Amostras de 400 g de sementes de feijão-caupi foram separadas e pesadas. Após a pesagem, cada amostra foi classifi cada por cinco peneiras de crivos redondos e oblongos de diferentes dimensões. As sementes retidas em cada peneira foram pesadas separadamente. Sementes da maior porção foram avaliadas quanto a massa de mil sementes e germinação. Na análise dos resultados de uniformidade verificou-se que 89,5% das sementes produzidas no CEMC são maiores que 4,5 x 22 mm e no CESP 90,0%. Quanto a massa média de mil sementes não se verifica diferenças entre os dois ambientes, e entre os materiais variação de 127,5 a 219,6 g. As sementes do CESP apresentam qualidade fisiológica superior as do CEMC. = The objective of this study was to evaluated the uniformity of seeds from 19 cowpea genotypes in two environment of Roraima State. The seeds utilized were produced in the experimental fields of Serra da Prata (CESP and Monte Cristo (CEMC, belonging to Embrapa Roraima. Samples of 400 g of cowpea seeds were separated and weighed and classified by five sieves with round and oblong holes of different dimensions, being weighed separately. Seeds retained in each sieve were weighed separately. Seeds withheld in 4.5 x 22 mm sieve were assessed according to mass of a thousand seeds and germination. Results showed that 89.5 % of seeds produced in CEMC are bigger than 4.5 x 22 mm and in CESP 9 0.0%. Concerning to average mass of a thousand seeds, no differences were verified between the two environments, while materials ranged from 127.5 to 219.6 g. Seeds of CESP showed physiological quality superior than CEMC.

  4. Transcriptome sequencing of mung bean (Vigna radiate L. genes and the identification of EST-SSR markers.

    Directory of Open Access Journals (Sweden)

    Honglin Chen

    Full Text Available Mung bean (Vigna radiate (L. Wilczek is an important traditional food legume crop, with high economic and nutritional value. It is widely grown in China and other Asian countries. Despite its importance, genomic information is currently unavailable for this crop plant species or some of its close relatives in the Vigna genus. In this study, more than 103 million high quality cDNA sequence reads were obtained from mung bean using Illumina paired-end sequencing technology. The processed reads were assembled into 48,693 unigenes with an average length of 874 bp. Of these unigenes, 25,820 (53.0% and 23,235 (47.7% showed significant similarity to proteins in the NCBI non-redundant protein and nucleotide sequence databases, respectively. Furthermore, 19,242 (39.5% could be classified into gene ontology categories, 18,316 (37.6% into Swiss-Prot categories and 10,918 (22.4% into KOG database categories (E-value < 1.0E-5. A total of 6,585 (8.3% were mapped onto 244 pathways using the Kyoto Encyclopedia of Genes and Genome (KEGG pathway database. Among the unigenes, 10,053 sequences contained a unique simple sequence repeat (SSR, and 2,303 sequences contained more than one SSR together in the same expressed sequence tag (EST. A total of 13,134 EST-SSRs were identified as potential molecular markers, with mono-nucleotide A/T repeats being the most abundant motif class and G/C repeats being rare. In this SSR analysis, we found five main repeat motifs: AG/CT (30.8%, GAA/TTC (12.6%, AAAT/ATTT (6.8%, AAAAT/ATTTT (6.2% and AAAAAT/ATTTTT (1.9%. A total of 200 SSR loci were randomly selected for validation by PCR amplification as EST-SSR markers. Of these, 66 marker primer pairs produced reproducible amplicons that were polymorphic among 31 mung bean accessions selected from diverse geographical locations. The large number of SSR-containing sequences found in this study will be valuable for the construction of a high-resolution genetic linkage maps, association

  5. Consórcios de caupi e milho em cultivo orgânico para produção de grãos e espigas verdes Cowpea and corn intercrops in organic farming system aiming at production of immature beans and spikes

    Directory of Open Access Journals (Sweden)

    Rejane E Guedes

    2010-06-01

    Full Text Available No período de outono-inverno-primavera de 2007, foi conduzido um estudo em Seropédica, Região Metropolitana do estado do Rio de Janeiro (Baixada Fluminense, com o objetivo de avaliar diferentes tipos de consórcio entre caupi (cv. Mauá e milho (cv. AG-1051, em sistema orgânico de produção. O experimento foi instalado em área de Argissolo Vermelho-Amarelo no delineamento de blocos ao acaso, com quatro repetições. Os tratamentos constaram de diferentes épocas ou intervalos de tempo de semeadura do caupi em relação à do milho, a saber: (E1 21 dias antes do milho; (E2 14 dias antes do milho; (E3 7 dias antes do milho; e (E4 no mesmo dia do milho. Tratamentos correspondentes aos cultivos solteiros do caupi e do milho foram incluídos, ambos semeados na data do tratamento E4. O cultivo consorciado com o caupi não interferiu na produtividade do milho em espigas verdes e também em termos de comprimento e diâmetro basal dessas espigas, independentemente do intervalo entre semeaduras. Com referência ao caupi, a produtividade em grãos verdes no cultivo solteiro foi superior à dos consórcios com o milho. Os valores obtidos para os Índices de Equivalência de Área (IEA, foram todos acima de 1,0, indicando que os consórcios foram eficientes quanto ao desempenho agronômico/biológico. Considerando, ainda a produtividade de cada cultura participante do consórcio, a semeadura do caupi antecipada de 21 dias em relação à do milho afigura-se mais adequada ao manejo orgânico adotado e às condições edafoclimáticas da região.Covering the period of autumn-winter-spring of 2007, a study was performed in Seropédica, Metropolitan Region of Rio de Janeiro State, Brazil, to evaluate different intercroppings between cowpea (cv. Mauá and corn (cv. AG-1051 under organic farming system. The experiment was carried out in an area of ultisol employing a randomized block design with four replicates. Treatments consisted of four intervals of

  6. Constituents from Vigna vexillata and Their Anti-Inflammatory Activity

    Directory of Open Access Journals (Sweden)

    Guo-Feng Chen

    2012-08-01

    Full Text Available The seeds of Vigna genus are important food resources and there have already been many reports regarding their bioactivities. In our preliminary bioassay, the chloroform layer of methanol extracts of V. vexillata demonstrated significant anti-inflammatory bioactivity. Therefore, the present research is aimed to purify and identify the anti-inflammatory principles of V. vexillata. One new sterol (1 and two new isoflavones (2,3 were reported from the natural sources for the first time and their chemical structures were determined by the spectroscopic and mass spectrometric analyses. In addition, 37 known compounds were identified by comparison of their physical and spectroscopic data with those reported in the literature. Among the isolates, daidzein (23, abscisic acid (25, and quercetin (40 displayed the most significant inhibition of superoxide anion generation and elastase release.

  7. Effect of (/sup 60/cobalt) gamma rays on growth and root rot diseases in mungbean (vigna radiata L.)

    International Nuclear Information System (INIS)

    Present investigation showed that gamma rays influences suppressive effect on root rot fungi such as Macrophomina phaseolina (Tassi) Goid, Rhizoctonia solani Kuhn and Fusarium spp., and inducive effect on growth parameters of mung bean (Vigna radiata L.). Seeds of mung bean were treated with gamma rays (/sup 60/Cobalt) at time periods of 0 and 4 minutes and stored for 90 days at room temperature to determine its effect on growth parameters and infection of root infecting fungi. All treatments of gamma rays enhanced the growth parameters as compared to untreated plants. Infection of M. phaseolina, R. solani and Fusarium spp., were significantly decreased on mung bean seeds treated with gamma rays. Gamma rays significantly increased the growth parameters and controlled the root rot fungi up to 90 days of storage of seeds. (author)

  8. COLONIZATION OF VIGNA RADIATA ROOTS BY CHROMIUM RESISTANT BACTERIAL STRAINS OF OCHROBACTRUM INTERMEDIUM, BACILLUS CEREUS AND BREVIBA CTERIUM SP.

    Institute of Scientific and Technical Information of China (English)

    MUHAMMAD Faisal; SHAHIDA Hasnain

    2005-01-01

    The present study deals with colonization potential of plant growth promoting bacterial strains ( Ochrobactrum intermedium, Bacillus cereus and Brevibacterium sp. ) on Vigna radiata roots. The roots were heavily colonized with O. intermedium and B. cereus as compared to Brevibacterium sp. O. intermedium mainly colonized rhizoplane while B. cereus occurred both on the rhizoplane and near root zone. O. intermedium and B. cereus were found to be present both on the rhizoplane and near root zone, while Brevibacterium only in the rhizosphere in the form of groups. The cells of B. cereus were found more in the sites where root exudates were existed. From the above results it was observed that the number of O. intermedium cells were large at root exudate site. Fig 2, Tab 1, Ref 15

  9. Seed quality in informal seed systems

    NARCIS (Netherlands)

    Biemond, P.C.

    2013-01-01

    Keywords:     informal seed systems, seed recycling, seed quality, germination, seed pathology, seed health, seed-borne diseases, mycotoxigenic fungi, Fusarium verticillioides, mycotoxins, Vigna unguiculata, Zea mays, Nigeria.   Seed is a crucial input for agricultural producti

  10. Foraging behaviour of the egg parasitoid Uscana lariophaga towards biological control of bruchid pests in stored cowpea in West Africa.

    NARCIS (Netherlands)

    Alebeek, van F.A.N.

    1996-01-01

    Seed beetles cause considerable losses in traditionally stored cowpea ( Vigna unguiculata Walp.) under subsistence farming conditions in West Africa. The indigenous egg parasitoid Uscana lariophaga Steffan (Hymenoptera; Trichogrammatidae) is evaluated as a candidate for a conservation strategy of bi

  11. Dispersal and functional response of Uscana lariophaga in two different habitats: stored cowpea pods and seeds

    NARCIS (Netherlands)

    Alebeek, van F.A.N.; Antwi, K.K.; Huis, van A.; Lenteren, van J.C.

    2007-01-01

    The effect of two different habitats, stored cowpea [Vigna unguiculata (L.) Walpers] pods and seeds, on the dispersal and functional response of Uscana lariophaga Steffan (Hymenoptera Trichogrammatidae) was investigated, with Callosobruchus maculatus (F.) (Coleoptera Bruchidae) eggs as hosts. In the

  12. AcEST: DK944417 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen...tive ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...SEVVP 82 >tr|A6H594|A6H594_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 90 Score...TDSEVVP 85 >tr|A6H593|A6H593_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 85 Score

  13. AcEST: DK943663 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen...ve ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score = 86.3 bits (212), Expect = 1e-15 Ident...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...r|A6H594|A6H594_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 90 Score...|A6H593|A6H593_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 85 Score

  14. AcEST: DK946242 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen...tive ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score...|A6H595|A6H595_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 90 Score = 81...ive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 85 Score = 81.3 bits (199), Expect = 2e-14 Ident

  15. Distribution of phytopathogenic bacteria in infested seeds

    Science.gov (United States)

    Populations of phytopathogenic bacteria representing five host-pathogen combinations were assessed to determine if there was a mathematical relationship common across seedborne bacterial diseases. Bacterial populations were estimated from naturally-infested seeds of cowpea (Vigna unguiculata), peppe...

  16. Development of Gene-Based SSR Markers in Rice Bean (Vigna umbellata L. Based on Transcriptome Data.

    Directory of Open Access Journals (Sweden)

    Honglin Chen

    Full Text Available Rice bean (Vigna umbellata (Thunb. Ohwi & Ohashi is a warm season annual legume mainly grown in East Asia. Only scarce genomic resources are currently available for this legume crop species and no simple sequence repeat (SSR markers have been specifically developed for rice bean yet. In this study, approximately 26 million high quality cDNA sequence reads were obtained from rice bean using Illumina paired-end sequencing technology and assembled into 71,929 unigenes with an average length of 986 bp. Of these unigenes, 38,840 (33.2% showed significant similarity to proteins in the NCBI non-redundant protein and nucleotide sequence databases. Furthermore, 30,170 (76.3% could be classified into gene ontology categories, 25,451 (64.4% into Swiss-Prot categories and 21,982 (55.6% into KOG database categories (E-value < 1.0E-5. A total of 9,301 (23.5% were mapped onto 118 pathways using the Kyoto Encyclopedia of Genes and Genome (KEGG pathway database. A total of 3,011 genic SSRs were identified as potential molecular markers. AG/CT (30.3%, AAG/CTT (8.1% and AGAA/TTCT (20.0% are the three main repeat motifs. A total of 300 SSR loci were randomly selected for validation by using PCR amplification. Of these loci, 23 primer pairs were polymorphic among 32 rice bean accessions. A UPGMA dendrogram revealed three major clusters among 32 rice bean accessions. The large number of SSR-containing sequences and genic SSRs in this study will be valuable for the construction of high-resolution genetic linkage maps, association or comparative mapping and genetic analyses of various Vigna species.

  17. QTL mapping and epistatic interaction analysis in asparagus bean for several characterized and novel horticulturally important traits

    OpenAIRE

    Xu, Pei; Wu, Xiaohua; Wang, BaoGen; Hu, Tingting; Lu, Zhongfu; Liu, Yonghua; Qin, Dehui; Wang, Sha; Li, Guojing

    2013-01-01

    Background Asparagus bean (Vigna. unguiculata. ssp sesquipedalis) is a subspecies and special vegetable type of cowpea (Vigna. unguiculata L. Walp.) important in Asia. Genetic basis of horticulturally important traits of asparagus bean is still poorly understood, hindering the utilization of targeted, DNA marker-assisted breeding in this crop. Here we report the identification of quantitative trait loci (QTLs) and epistatic interactions for four horticultural traits, namely, days to first flo...

  18. Fluctuations in peroxidase and catalase activities of resistant and susceptible black gram (Vigna mungo (L.) Hepper) genotypes elicited by Bemisia tabaci (Gennadius) feeding

    OpenAIRE

    Taggar, Gaurav Kumar; Gill, Ranjit Singh; Gupta, Anil Kumar; Sandhu, Jeet Singh

    2012-01-01

    Whitefly, Bemisia tabaci (Gennadius) (Hemiptera: Aleryrodidae), is a serious pest of black gram, (Vigna mungo (L.) Hepper), an important legume pulse crop grown in north India. This research investigated the potential role of selected plant oxidative enzymes in resistance/susceptibility to whitefly in nine black gram genotypes. Oxidative enzyme activity was estimated spectrophotometrically from leaf samples collected at 30 and 50 d after sowing (DAS) from whitefly infested and uninfested plan...

  19. Effect of Trichoderma harzianum biomass and Bradyrhizobium sp. strain NC 92 to control leaf blight disease of bambara groundnut (Vigna subterranea) caused by Rhizoctonia solani in the field

    OpenAIRE

    Mana Kanjanamaneesathian; Paranee Sawangsri; Ashara Pengnoo; Jira Suwanprasert

    2007-01-01

    Four hundred and sixty two strains of Trichoderma spp. were isolated from 23 soil samples in which groundnut (Arachis hypogaea L.) and bambara groundnut (Vigna subterranea L.) had been planted in Songkhla, Phattalung, Nakhon Si Thammarat, Narathiwat and Yala provinces. These fungi were tested against Rhizoctonia solani, a causal agent of leaf blight of bambara groundnut, using dual culture technique on PDA medium. Among 462 isolates tested, 226 isolates had an ability to overgrow R. solani co...

  20. Eficiência de fungos micorrízicos arbusculares isolados de solos sob diferentes sistemas de uso na região do Alto Solimões na Amazônia Effectiveness of arbuscular mycorrhiza fungal isolated from soils under different land use systems in the Alto Solimões river region in the Amazon

    Directory of Open Access Journals (Sweden)

    Gláucia Alves e Silva

    2009-09-01

    Full Text Available Os fungos micorrízicos arbusculares (FMAs são importantes componentes dos ecossistemas terrestres onde acredita-se desempenharem papel fundamental para a sustentabilidade destes. Estes fungos sofrem influência de diversos fatores antrópicos como o uso da terra, que modificam a estrutura e diversidade das comunidades podendo comprometer suas funções ecológicas. No presente estudo avaliou-se o comportamento de FMAs isolados de solos sob diferentes sistemas de uso (SUT. Fungos isolados de amostras de solo sob diferentes SUT foram testados em caupi [Vigna unguiculata (L. Walp] em condições controladas. Verificou-se que todos os cinqüenta e um fungos avaliados colonizaram o caupi, porém de modo muito diferenciado, tal como ocorreu para os efeitos destes na absorção de fósforo e crescimento da planta. A colonização variou de 1 a 68%, e os efeitos positivos no crescimento variaram de 33 a 148%, sendo mais comuns nos fungos isolados de pastagem e roça. O aumento nos teores de fósforo foi generalizado (95% dos fungos testados, no entanto, nem todos foram capazes de promover o crescimento do Caupi. Apenas 39% dos fungos foram considerados eficientes, sendo estes isolados de quase todos os SUT. Os tratamentos fúngicos de mais alta eficiência continham as espécies: A. foveata, Glomus sp.1, Acaulospora sp.1 e mistura dos dois primeiros mais E. infrequens e A. bireticulata-like. Os resultados indicam ampla diversidade de eficiência dos FMAs do Alto Solimões. Embora a eficiência não tenha relação direta com o SUT, a proporção de isolados eficientes variou com a origem de isolamento.Arbuscular mycorrhizal fungi (AMF are important components of terrestrial ecosystems where they are believed to play a fundamental role for their sustainability. These fungi are influenced by a number of anthropic factors such as, land use which modifies the structure and diversity of fungal communities and this may compromise their ecological functions

  1. Preliminary Study on Geographical Distribution and Evolutionary Relationships Between Cultivated and Wild Adzuki Bean (Vigna angularis var. angularis and var. nipponensis) by AFLP Analysis

    Institute of Scientific and Technical Information of China (English)

    ZONG Xu-xiao; Duncan Vaughan; Norihiko Tomooka; Akito Kaga; WANG Xin-wang; GUAN Jian-ping; WANG Shu-min

    2003-01-01

    A set of representative 146 adzuki (Vigna angularis var. angularis, and var. nipponensis)germplasm from 6 Asian countries traditionally for adzuki bean production, together with an out group stand-ard rice bean (Vigna umbellata), were analyzed by AFLP methodology using 12 informative primer pairs.313 unambiguous polymorphic bands were created. According to the dendrogram by cluster analysis based onAFLP banding, 143 of the accessions were distinct and revealed enough genetic diversity for identification andclassification of accessions within Vigna angularis. A neighbor joining tree was generated using newly devel-oped Innan's nucleotide diversity estimate from the AFLP data. From analysis, 7 distinct evolutionary groups,named as "Chinese cultivated", "Japanese cultivated", "Japanese complex-Korean cultivated", "Chinesewild", "China Taiwan wild", "Nepal-Bhutan cultivated" and "Hymalayan wild", were detected. Nucleotidediversity with geographical distribution of each group is discussed, regarding the evolutionary relationships be-tween wild and cultivated adzuki beans. The preliminary results indicated that cultivated adzuki bean should bedomesticated from at least 4 progenitors in at least 3 geographical origins.

  2. Regulatory considerations surrounding the deployment of Bt-expressing cowpea in Africa: Report of the deliberations of an expert panel

    Science.gov (United States)

    Cowpea (Vigna unguiculata spp. unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation -...

  3. 多效唑在小豆生产上的应用研究%Study on the Application of PP333 in Vigna angularis Production

    Institute of Scientific and Technical Information of China (English)

    冒宇翔; 汪凯华; 陈惠; 王学军

    2009-01-01

    [目的]研究多效唑在小豆生产上的应用效果.[方法]测定多效唑不同施用剂量、同一施药剂量下不同品种小豆、不同时期施药各处理小豆的性状及产量,并对小豆的性状及产量进行分析,得出多效唑对小豆的综合应用效果.[结果]在一定剂量范围内,多效唑能有效地抑制植株株高,促进分枝,增加节间,提高结荚数;其最佳使用量为1 350 g/hm2,最佳使用期为始蔓期;对早熟直立型品种效果明显优予晚熟蔓生型品种.[结论]多效唑应用在小豆上,能明显改变小豆生长性状,提高产量.%[Objective] Aimed to the application of PP333 in Vigna angularis production.[Method] The application of different doses of PP333, the same dose of application of different varieties of Vigna angularis, the traits and yield of Vigna angularis at different periods of application were determined and analyzed. And the comprehensive application of the effect of Vigna angularis was drawn up.[Result] PP333 could effectively inhibit the plant height, promote branching and increase inter-section to enhance the number of pod in certain dose range.The optimum usage was 1 350 g/hm2 and the optimum period was the period before the spread. Vertical-type varieties of early maturing significantly was superior to the late effects of trailing-type varieties.[Conclusion] PP333 could change growth traits and improve yield of Vigna angularis.

  4. Avaliação da fixação biológica de nitrogênio em feijão-caupi submetido a diferentes manejos da vegetação natural na savana de Roraima = Evaluation of the biological nitrogen fixation in cowpea subjected to different managements of the natural vegetation of the savanna in Roraima, Brazil.

    Directory of Open Access Journals (Sweden)

    Victorio Jacob Bastos

    2012-08-01

    Full Text Available Objetivou-se com este trabalho avaliar a fixação biológica de nitrogênio em feijão-caupi submetido a diferentes manejos da vegetação natural, com e sem adubação orgânica com esterco bovino, da savana de Roraima. O experimento foi instalado na área experimental do CCA/UFRR, em Boa Vista, Roraima. O plantio das sementes de feijão-caupi, cultivar BRS Aracê, inoculadas com Bradyrhizobium BR 3262, foi realizado em julho de 2011 e os tratamentos foram dispostos em umdelineamento experimental de blocos ao acaso em esquema fatorial (3 x 2 com quatro repetições. O primeiro fator correspondeu ao manejo da vegetação natural: com aplicação de glifosato, com corte da vegetação natural e sem corte da vegetação natural. O segundo fator correspondeu à aplicação de esterco bovino: com e sem aplicação. Aos 35 dias após o plantio foi efetuada a coleta das plantas de feijão-caupi para mensurar o número de nódulos; massa fresca e seca dos nódulos; altura da planta; número de folhas, massa fresca e seca da parte aérea; massa fresca e seca da raiz. A aplicação a lanço de esterco bovino na quantidade de 2,0 L m-2 sobre a vegetação natural da savana de Roraima favorece o aumento do número de nódulos por planta de feijão-caupi.O manejo da vegetação natural com o uso do glifosato, independentemente do uso do esterco, favorece a nodulação das raízese contribui com o maior crescimento e desenvolvimento da planta de feijão-caupi.This study evaluated the biological fixation of nitrogen in cowpea beans subjected to different managements of the natural vegetation of the savannah in Roraima. The experiment was done in the experimental area of the CCA/UFRR, Boa Vista, Roraima, Brazil. The planting of the BRS Aracê cowpea seeds, inoculated with Bradyrhizobium BR 3262, wasdone in July, 2011 and the treatments were arranged in factorial schemes (3 x 2 of experimental randomized blocks with fourrepetitions. The first factor was the

  5. Avaliação agroeconômica da produção de cultivares de feijão-caupi em consórcio com cultivares de mandioca em Roraima. = The agroeconomic evaluation of the production of cowpea varieties intercropped with varieties of cassava in The State of Roraima.

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    José Maria Arcanjo Alves

    2009-07-01

    Full Text Available Objetivou-se com este trabalho realizar a avaliação agroeconômica da produção consorciada de cultivares de feijão-caupi com cultivares de mandioca para mesa em uma área de cerrado do Estado de Roraima, visando o mercado de Boa Vista, em Roraima. O experimento foi instalado na área experimental do CCA/UFRR, no município de Boa Vista. Fez-se o plantio de duas cultivares de mandioca para mesa em 15 de agosto de 2007, em fi leira dupla, obedecendo ao espaçamento de2,0 x 0,5 x 0,5 m, totalizando 16.000 plantas por hectare. Trinta dias após o plantio da mandioca para mesa, fez-se o plantio dequatro cultivares de feijão-caupi de porte semi-ereto entre as linhas duplas das cultivares de mandioca. O plantio foi realizadoem sulcos, espaçados de 0,5 m, abertos manualmente por meio de enxada, deixando-se após desbaste, 8 plantas por metro. Adotou-se o delineamento experimental de blocos casualizados em esquema fatorial 2 x 4, com três repetições. Os termos do fatorial referem-se as duas cultivares de mandioca e as quatro cultivares de feijão-caupi. Conclui-se que as maiores receitas líquidas são encontradas no consórcio de todas cultivares de feijão-caupi com a mandioca Aciolina e o consórcio da mandioca Aciolina com a cultivar de feijão-caupi UFRR Grão Verde, apresenta a maior relação benefício/custo (6,07, considerando apenas os custos variáveis, na comercialização de vagem verde para a obtenção de grão verde. = This study has as its objective the agricultural and economical evaluation of the intercropped production of cowpea varieties with cassava in the savannah (cerrado area of the State of Roraima, considering the market of Boa Vista, Roraima. The experiment was done in an experimental area of CCA/UFRR, within the municipality of Boa Vista. Two varieties of cassava were planted in August 15, 2007, in double rows, at the spacing of 2.0 x 0.5 x 0.5 m, in a total of 16.000 plants per hectare. Thirty days after the

  6. Estimativas de parâmetros genéticos em genótipos de feijão-caupi avaliados para feijão fresco Estimation of genetic parameters in cowpea genotypes evaluated for fresh southern pea

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    Fabrício Napoleão Andrade

    2010-06-01

    Full Text Available O objetivo deste trabalho foi estimar parâmetros genéticos em caracteres associados com a produção de feijão fresco em 14 genótipos de feijão-caupi de vagem roxa e grãos brancos. Foram conduzidos três experimentos: dois sob irrigação (2004 e 2005 e um em condições de sequeiro (2005, no campo experimental da Embrapa Meio-Norte, em Teresina-PI, em delineamento de blocos completos casualizados com quatro repetições. Foram avaliados os seguintes caracteres: número de dias para a colheita de vagens frescas (NDCVF, comprimento de vagens frescas (CVF, número de grãos por vagem fresca (NGVF, peso de cem grãos frescos (P100GF, produtividade de vagens frescas (PVF, produtividade de grãos frescos (PGF, índice de grãos frescos (IGF, valor de cultivo (VC e porte da planta (PP. As correlações genotípicas foram superiores às fenotípicas e ambientais, destacando-se as correlações entre VC e PVF (100%. O coeficiente de variação genético variou de 6,58% (IGF a 31,62% (PGF, com destaque também para PVF (30,16%. No geral, todos os caracteres exibiram alto componente genético na expressão do caráter, com destaque para o CVF (98,72%. Existe um alto componente genético na expressão fenotípica de todos os caracteres estudados, com grande probabilidade de ganhos genéticos em ciclos adicionais de seleção com base no fenótipo. A seleção de genótipos de feijão-caupi de alta produtividade e precoces é mais fácil do que a seleção de genótipos de alta produtividade e tardios, para o melhoramento do feijão fresco.The aim of this work was to estimate genetic parameters in traits associated with the production of fresh southern pea in 14 cowpea genotypes of purple pod and white grains. Three experiments were carried out: two under irrigation (2004 and 2005 and one in rainfed conditions (2005, at Embrapa Mid-North experimental field, in a randomized complete block design with four replications. The correlations, genetic

  7. Compatibilidade do tratamento de sementes de feijão-caupi com fungicidas e inoculação com estirpes de Bradyrhizobium Compatibility of the cowpea seed treatment with fungicides and inoculation with Bradyrhizobium strains

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    Manoel Luiz da Silva Neto

    2013-01-01

    Full Text Available O objetivo deste trabalho foi avaliar a compatibilidade do tratamento de sementes com fungicidas e a inoculação com estirpes de Bradyrhizobium em feijão-caupi. Em laboratório, avaliou-se a sobrevivência de células nas sementes da cultivar BRS Guariba, tratadas ou não com fungicidas (fludioxonil, carbendazim, carbendazim + thiram e carboxin + thiram e inoculadas ou não com Bradyrhizobium (estirpes UFLA3-84, BR 3267, INPA3-11B e BR 3262. Em casa de vegetação, conduziu-se experimento em vasos de Leonard, com os mesmos tratamentos. Foram avaliados: massa de matéria seca da parte aérea, além de número e massa de nódulos 25 dias após a emergência das plantas. No campo, dois experimentos foram conduzidos, tendo-se utilizado a estirpe BR 3262, com aplicação de fungicidas nas sementes: um em área de primeiro cultivo e outro em área cultivada anteriormente com culturas anuais. Avaliaram-se, aos 35 dias, o número de nódulos, a massa de nódulos secos e a massa de matéria seca da parte aérea, e, na colheita, a produtividade de grãos. Os fungicidas não tiveram efeito significativo sobre a sobrevivência de Bradyrhizobium, a nodulação das plantas e o rendimento de grãos, que, em média, foi superior a 1.200 kg ha-1. O tratamento de sementes de feijão-caupi com fungicidas é compatível com a inoculação das estirpes avaliadas.The objective of this work was to evaluate the compatibility of seed treatment with fungicides and Bradyrhizobium strains inoculation for cowpea. Cell survival on seeds of cultivar BRS Guariba treated or not with fungicides (fludioxonil, carbendazim, carbendazim + thiram, and carboxin + thiram and inoculated or not with Bradyrhizobium (strains UFLA3-84, BR 3267, INPA3-11B, and BR 3262 were evaluated in laboratory. Another experiment was carried out in greenhouse, in Leonard jars, using the same treatments. The following were evaluated: shoot dry matter weight, besides number and dry matter weight of

  8. Produtividade e qualidade fisiológica de sementes de feijão caupi em função da adubação nitrogenada Yield and seed quality of cowpea as a function of nitrogen fertilization

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    Alek Sandro Dutra

    2012-12-01

    Full Text Available Objetivou-se com este trabalho avaliar níveis e formas de aplicação de nitrogênio sobre a produtividade e a qualidade fisiológica de sementes de feijão caupi. O trabalho foi desenvolvido no Campus do Pici da Universidade Federal do Ceará. As parcelas foram constituídas por seis linhas de 5 m espaçadas em 0,5 m, sendo a área útil às quatro linhas centrais desprezando-se 0,5 m em ambas as extremidades. A densidade de semeadura foi de 12 sementes m-1. Nessa etapa obteve-se a produtividade de sementes. A qualidade fisiológica das sementes foi avaliada a partir dos testes: germinação, primeira contagem, emergência de plântulas, índice de velocidade de emergência e, massa seca da parte aérea. Os tratamentos consistiram na ausência de adubação nitrogenada e nas adubações com 15 e 30 kg ha-1 de nitrogênio em fundação e em cobertura. As médias foram comparadas pelo teste de Tukey a 5% de probabilidade. As adubações nitrogenadas não influenciaram a produtividade das plantas, a germinação das sementes e as variáveis de vigor primeira contagem, percentual de emergência e massa seca da parte aérea. O índice de velocidade de emergência foi afetado pela adubação nitrogenada, com os maiores valores obtidos das sementes oriundas das plantas não adubação e adubadas com nitrogênio na fundação, independente do nível. As adubações nitrogenadas, aqui empregadas, não interferem na produtividade das plantas e na qualidade fisiológica das sementes de feijão caupi cv. canapuzinho.The objective of this study was to evaluate different levels and modes of nitrogen application on the yield and physiological quality of the black-eyed or cow-pea. The work was carried out on the Pici Campus of the Federal University of Ceará. The plots were made up of six rows of 5m, spaced 0.5m apart, the available area consisting of the four central rows, disregarding 0.5m at either end. Seeding density was 12 seeds m-1. At this stage

  9. Avaliação de linhagens e cultivares de feijão-caupi, em Areia, PB Evaluation of breeding lines and cultivars of cowpea-beans in Areia, Paraiba, Brazil

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    Ademar P. de Oliveira

    2002-06-01

    Full Text Available Dez linhagens e três cultivares de feijão-caupi foram avaliadas em ensaio conduzido em Areia (PB, de abril a julho de 2000, em Latossolo Vermelho-Amarelo. As linhagens TE-92-199-20F;TE-90-170-29F; TE-90-170-76F; CNCX-405-17F; CNCX-409-12F; TE-90-180-10F; TE 87-108-6G, Linhagem avançada e as cultivares, IPA 206 e BR-03 Tracuateua, apresentaram comprimento e peso médio de vagens dentro dos padrões comerciais e número médio de vagens por planta dentro do padrão para a espécie (acima de vinte vagens. A produtividade de vagens verdes e de grãos verdes e secos obtida pelas linhagens TE-90-170-76F; CNCX-409-12F; CNCX-405-17F; TE-90-180-10F; TE-87-108-6G, Linhagem avançada e pela cultivar IPA 206, foram superiores a 5,0 t/ha para vagens verdes, a 3,0 t/ha para grãos verdes e a 1,2 t/ha para grãos secos, consideradas altas para o feijão-caupi. As maiores produtividade de vagens verdes (6,5 e 6,5 t/ha, de grãos verdes (3,8 e 3,8 t/ha, e de grãos secos (1,8 e 1,8 t/ha foram obtidas, respectivamente, com as linhagem CNCX-409-12F e cultivar IPA 206.Ten breeding lines and three cultivars of cowpea-bean were evaluated. The experiment was set up in Areia, Brazil, between April and July/00, in Red-yellow Latossoil. The breeding lines TE-92-199-20F; TE-90-170-29F; TE-90-170-76F; CNCX-405-17F; CNCX-409-12F; TE-90-180-10F; TE-87-108-6G, Linhagem avançada, and IPA 206, BR-03 Tracuateua, cvs., presented length and average weight of pods according to the commercial patterns and number of pods by plant according to the pattern of the species (above twenty pods. The yield of green pods, green and dry grains, obtained by the breeding lines TE-90-170-76F; CNCX-409-12F; CNC-405-17F; TE-90-180-0F; TE-87-108-6G, Linhagem avançada and IPA 206, cultivar, were superior to 5.0 t/ha for green pods, to 3.0 t/ha for green grains and to 1.2 t/ha for dry grains, considered highest for the cowpea-beans. Highest yield of green pods (6.5 and 6.5 t/ha, green grains (3

  10. Nitrogen and micronutrients on grain yield of cowpea inoculatedNitrogênio e micronutrientes na produção de grãos de feijão-caupi inoculado

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    José Ferreira Lustosa Filho

    2013-09-01

    Full Text Available This work aimed to study the effect of nitrogen and micronutrients addition on nodulation and on the productivity of cowpea inoculated with strain INPA 03 11B. The study was carried out in the experimental area of Universidade Federal do Piauí, Bom Jesus, PI. The experiment was a complete randomized block, with four replications and a 5 x 2 factorial arrangement. Treatments consisted of five nitrogen doses (0, 35, 70, 105, 140 kg ha¹, associated with and without foliar micronutrients application (300 g ha¹ boric acid; 500 g ha¹ copper sulphate, manganese sulphate, zinc sulphate and 60 g ha¹ ammonium molibdate. Nodulation, shoot, root and total dry mass, relative efficiency, components of yield and crop productivity, besides N accumulation in shoot and grains were evaluated. Fresh and dry mass of nodules reduced linearly with the increase of N doses. Yield components were not affected by nitrogen and micronutrients fertilization. The application of micronutrients in the absence of nitrogen promoted an increase of 12.4% in grain yield of cowpea inoculated.O presente trabalho teve por objetivo avaliar o efeito da adubação nitrogenada e aplicação de micronutrientes na nodulação e produtividade do feijão-caupi inoculado com a cepa INPA 03 11B. O estudo foi conduzido na área experimental da Universidade Federal do Piauí, Bom Jesus, PI. O delineamento experimental utilizado foi em blocos casualizados, em esquema fatorial 5 x 2, com quatro repetições. Os tratamentos foram constituídos de cinco doses de nitrogênio (0, 35, 70, 105, 140 kg ha-1, associadas ou não a aplicação foliar de micronutrientes (300 g ha-1 de ácido bórico; 500 g ha- 1de sulfato de cobre, sulfato de manganês e sulfato de zinco e 60 g ha-1 de molibdato de amônio. Avaliaram-se a nodulação, a massa seca da parte aérea, da raiz e total, eficiência relativa, componentes da produção, produtividade da cultura e acúmulo de N na parte aérea e nos grãos. As

  11. Phytoremediation potentials of cowpea (Vigina unguiculata) and maize (Zea mays) for hydrocarbon degradation in organic and inorganic manure-amended tropical typic paleustults.

    Science.gov (United States)

    Jidere, C M; Akamigbo, F O R; Ugwuanyi, J O

    2012-04-01

    A field study on phytoremediation of hydrocarbon contaminated soil was designed to assess the effects of organic manures (poultry droppings and cassava peels) and NPK fertilization on the potentials of cowpea (Vigina unguiculata) and maize (Zea mays) to stimulate hydrocarbon degradation in soil. Cowpea and maize crops were established on the hydrocarbon contaminated soil amended with three rates (0, 4, and 8 ton/ha) of the soil amendments, and arranged in 3 x 3 x 3 factorial in Randomized Complete Block Design. Hydrocarbon was significantly (P amendments. While the treatment combinations of 8 t/ha Poultry Droppings (PD) + 8 t/ha Cassava Peels (CP) + 4 t/ha NPK fertilizer was optimal for hydrocarbon degradation in the cowpea plots, 4 t/ha PD + 8 t/ha CP + 8 t/ha NPK fertilizer was the most preferred in the maize plot. Cowpea showed greater potential for hydrocarbon degradation at the first year. The mean values of hydrocarbon concentrations at the cowpea and maize plots indicated no significant difference at the second year. Grain yield of cowpea increased by 87% at the second year, while maize was unable to grow to maturity in the first year. PMID:22567717

  12. Preference black aphid, Aphis craccivora Koch (Hemiptera: Aphididae, to genotypes of cowpea = Preferência do pulgão-preto, Aphis craccivora Koch (Hemiptera: Aphididae, a genótipos de feijão-caupi

    Directory of Open Access Journals (Sweden)

    Antonio Cesar Silva Lima

    2016-07-01

    Full Text Available Cowpea is widely distributed in tropical and subtropical regions of the world, being attacked by various insects, among these, the black aphid, Aphis craccivora Koch (Hemiptera: Aphididae. The aim of this study was to evaluate the preference of black aphid, to different cowpea genotypes. Two experiments were conducted in cages (3.0 x 1.6 x 2.0 m, with free choice and no-choice, a randomized block and completely randomized design, respectively, with four replications. The experimental unit consisted of one plant per plastic pot. The followed 15 cowpea genotypes were evaluated in the study: BRS Guariba, Pretinho Precoce 1, Apiaú, Sempre Verde, Cara-preta, BRS Mazagão, BRS Cauamé, BR 17 Gurguéia, Iracema, BRS Aracê, BRS Itaim, BRS Xiquexique, BRS Marataoã, BRS Tumucumaque and BRS Juruá. In the free-choice test, a potted plant infested with aphids was placed in the center of the cage with 15 pots of each genotype randomly distributed in a circle. After 24, 48 and 96 h were counted the number of adults and nymphs per plant. In the no-choice test, five females adult were placed in plants trapped in cages attached to the plants, being counted after 96 h, the number of live and dead females, and the number of nymphs. Cowpea genotypes BRS Cauamé, BRS Guariba e BRS Aracê showed feeding non-preference resistance and negatively interfere with the nymph’s production per female of A. craccivora. The genotypes Apiaú, BR 17 Gurguéia e BRS Mazagão are succeptible to A. craccivora. = O feijão-caupi está amplamente distribuído nas regiões tropicais e subtropicais do mundo, sendo atacado por diversos insetos, dentre esses, o pulgão-preto, Aphis craccivora Koch (Hemiptera: Aphididae. Objetivou-se com este trabalho avaliar a preferência de pulgão-preto a genótipos de feijão-caupi a partir de testes com e sem chance de escolha. Foram realizados experimentos em gaiolas (3,0 x 1,6 x 2,0 m, com e sem chance de escolha, utilizando delineamento

  13. Multiple abiotic stress tolerance in Vigna mungo is altered by overexpression of ALDRXV4 gene via reactive carbonyl detoxification.

    Science.gov (United States)

    Singh, Preeti; Kumar, Deepak; Sarin, Neera Bhalla

    2016-06-01

    Vigna mungo (blackgram) is an important leguminous pulse crop, which is grown for its protein rich edible seeds. Drought and salinity are the major abiotic stresses which adversely affect the growth and productivity of crop plants including blackgram. The ALDRXV4 belongs to the aldo-keto reductase superfamily of enzymes that catalyze the reduction of carbonyl metabolites in the cells and plays an important role in the osmoprotection and detoxification of the reactive carbonyl species. In the present study, we developed transgenic plants of V. mungo using Agrobacterium mediated transformation. The transgene integration was confirmed by Southern blot analysis whereas the expression was confirmed by RT-PCR, Western blot and enzyme activity. The T1 generation transgenic plants displayed improved tolerance to various environmental stresses, including drought, salt, methyl viologen and H2O2 induced oxidative stress. The increased aldose reductase activity, higher sorbitol content and less accumulation of the toxic metabolite, methylglyoxal in the transgenic lines under non-stress and stress (drought and salinity) conditions resulted in increased protection through maintenance of better photosynthetic efficiency, higher relative water content and less photooxidative damage. The accumulation of reactive oxygen species was remarkably decreased in the transgenic lines as compared with the wild type plants. This study of engineering multiple stress tolerance in blackgram, is the first report to date and this strategy for trait improvement is proposed to provide a novel germplasm for blackgram production on marginal lands. PMID:26956699

  14. Assessment of microbial communities in mung bean (Vigna radiata) rhizosphere upon exposure to phytotoxic levels of Copper.

    Science.gov (United States)

    Sharaff, Murali; Archana, G

    2015-11-01

    Pollution of agricultural soils by Cu is of concern as it could bring about alterations in microbial communities, ultimately eliminating certain plant beneficial bacteria thus disturbing soil fertility and plant growth. To understand the response of rhizobacterial communities upon Cu perturbation, mung bean (Vigna radiata) plants were grown in agricultural soil amended with CuSO4 (0-1000 mg kg(-1) ) under laboratory conditions. Culture-independent and -dependent Denaturing Gradient Gel Electrophoresis (CI-DGGE and CD-DGGE) fingerprinting techniques were employed to monitor rhizobacterial community shifts upon Cu amendment. In group specific PCR-DGGE, a negative impact was seen on α-Proteobacteria followed by β-Proteobacteria resulting in a concomitant decrease in diversity indices with increased Cu concentration. No significant changes were observed in Firmicutes and Actinomycetes populations. In CD-DGGE rhizobacterial community shift was observed above 500 mg kg(-1) (CuSO4 ), however certain bands were predominantly present in all treatments. Plants showed toxic effects by reduction in growth and elevated Cu accumulation, with root system being affected prominently. From this study it is evident that above 250 mg kg(-1) , rhizobacterial communities are adversely affected. α-Proteobacteria was found to be a sensitive bio-indicator for Cu toxicity and is of particular significance since this group includes majority of plant growth promoting rhizobacteria. PMID:26073767

  15. Effects of chemical and biological pesticides on plant growth parameters and rhizospheric bacterial community structure in Vigna radiata

    International Nuclear Information System (INIS)

    Highlights: • Non-target effects of pesticides employing qualitative and quantitative approaches. • Qualitative shifts in resident and active bacterial community structure. • Abundance of 16S rRNA gene and transcripts were reduced significantly. • Effects of biological pesticide similar to chemical pesticides on rhizospheric bacteria. - Abstract: With increasing application of pesticides in agriculture, their non-target effects on soil microbial communities are critical to soil health maintenance. The present study aimed to evaluate the effects of chemical pesticides (chlorpyrifos and cypermethrin) and a biological pesticide (azadirachtin) on growth parameters and the rhizospheric bacterial community of Vigna radiata. Qualitative and quantitative analysis by PCR-denaturing gradient gel electrophoresis (DGGE) and q-PCR, respectively, of the 16S rRNA gene and transcript were performed to study the impact of these pesticides on the resident and active rhizospheric bacterial community. While plant parameters were not affected significantly by the pesticides, a shift in the bacterial community structure was observed with an adverse effect on the abundance of 16S rRNA gene and transcripts. Chlorpyrifos showed almost complete degradation toward the end of the experiment. These non-target impacts on soil ecosystems and the fact that the effects of the biopesticide mimic those of chemical pesticides raise serious concerns regarding their application in agriculture

  16. Constitutive traits and selective indices of Bambara groundnut ( Vigna subterranea (L) Verdc) landraces for drought tolerance under Botswana conditions

    Science.gov (United States)

    Karikari, S. K.; Tabona, T. T.

    Constitutive traits of 12 landraces of Bamabra groundnut ( Vigna subterranea (L) Verdc) were studied during the 1999/2000 and 2000/2001 at the Botswana College of Agriculture, for traits which relate to the crop’s adaptation to drought. The objective was to estimate the degree of phenotypic and genotypic variation of traits whose selection would lead to earliness in maturity and drought tolerance through drought escape. The landraces showed significant diversity. Low environmental variability was recorded for days to maturity, root:shoot ratio, canopy spread, number of seeds per pod, 100-seed weight and shelling percentage. Genotypic correlation coefficients and path coefficient of number of pods per plant and seed size on yield were significantly high. The results of this experiment indicate that, canopy spread, root:shoot ratio, 100-seed weight and number of seeds per pod are among parameters that could be used for indirect selection for drought tolerance in Bambara groundnut in Botswana and other areas where drought is a common occurrence.

  17. Nontarget effects of chemical pesticides and biological pesticide on rhizospheric microbial community structure and function in Vigna radiata.

    Science.gov (United States)

    Singh, Sunil; Gupta, Rashi; Kumari, Madhu; Sharma, Shilpi

    2015-08-01

    Intensive agriculture has resulted in an indiscriminate use of pesticides, which demands in-depth analysis of their impact on indigenous rhizospheric microbial community structure and function. Hence, the objective of the present work was to study the impact of two chemical pesticides (chlorpyrifos and cypermethrin) and one biological pesticide (azadirachtin) at two dosages on the microbial community structure using cultivation-dependent approach and on rhizospheric bacterial communities involved in nitrogen cycle in Vigna radiata rhizosphere through cultivation-independent technique of real-time PCR. Cultivation-dependent study highlighted the adverse effects of both chemical pesticide and biopesticide on rhizospheric bacterial and fungal communities at different plant growth stages. Also, an adverse effect on number of genes and transcripts of nifH (nitrogen fixation); amoA (nitrification); and narG, nirK, and nirS (denitrification) was observed. The results from the present study highlighted two points, firstly that nontarget effects of pesticides are significantly detrimental to soil microflora, and despite being of biological origin, azadirachtin exerted negative impact on rhizospheric microbial community of V. radiata behaving similar to chemical pesticides. Hence, such nontarget effects of chemical pesticide and biopesticide in plants' rhizosphere, which bring out the larger picture in terms of their ecotoxicological effect, demand a proper risk assessment before application of pesticides as agricultural amendments. PMID:25801369

  18. Effect of Mobile Phone Radiations on Morphological and Biochemical Parameters of Mung Bean (Vigna radiata and Wheat (Triticum aestivum Seedlings

    Directory of Open Access Journals (Sweden)

    Mobin Afzal

    2012-03-01

    Full Text Available Over the last two decades an enormous escalation in wireless equipments has been made our lives easy. The uses of wireless accessories including mobile phone have been enabled instant our communication resources advance and fast, on the other hand along with their advantages there is great increase in radiations, an unprecedented type of pollution, in our environment. Current study was an attempt to observe the morphological and biochemical changes induced by cell phone radiations on Mung bean (Vigna radiata and Wheat (Triticum aestivum seedlings. The effect of cell phone Electromagnetic Radiations (EMR were determined by measuring membrane damage in terms of melondialdehyde [MDA] contents and changes in the levels of antioxidant enzymes like Guaiacol Peroxidase (GPX, Ascorbate Peroxidase (APX, and Catalase (CAT. Our results showed that cell phone EMR caused significant reduction in growth, fresh weight, dry weight, and relative water contents. Where as MDA contents and antioxidant enzymes were increased in stressed seedlings as compared to unstressed seedlings. We concluded that radiations emitted by mobile phone can induce oxidative stress which results in reduced growth and increase in the activity of antioxidant enzymes in mung bean and wheat seedlings.

  19. Effects of chemical and biological pesticides on plant growth parameters and rhizospheric bacterial community structure in Vigna radiata

    Energy Technology Data Exchange (ETDEWEB)

    Singh, Sunil; Gupta, Rashi; Sharma, Shilpi, E-mail: shilpi@dbeb.iitd.ac.in

    2015-06-30

    Highlights: • Non-target effects of pesticides employing qualitative and quantitative approaches. • Qualitative shifts in resident and active bacterial community structure. • Abundance of 16S rRNA gene and transcripts were reduced significantly. • Effects of biological pesticide similar to chemical pesticides on rhizospheric bacteria. - Abstract: With increasing application of pesticides in agriculture, their non-target effects on soil microbial communities are critical to soil health maintenance. The present study aimed to evaluate the effects of chemical pesticides (chlorpyrifos and cypermethrin) and a biological pesticide (azadirachtin) on growth parameters and the rhizospheric bacterial community of Vigna radiata. Qualitative and quantitative analysis by PCR-denaturing gradient gel electrophoresis (DGGE) and q-PCR, respectively, of the 16S rRNA gene and transcript were performed to study the impact of these pesticides on the resident and active rhizospheric bacterial community. While plant parameters were not affected significantly by the pesticides, a shift in the bacterial community structure was observed with an adverse effect on the abundance of 16S rRNA gene and transcripts. Chlorpyrifos showed almost complete degradation toward the end of the experiment. These non-target impacts on soil ecosystems and the fact that the effects of the biopesticide mimic those of chemical pesticides raise serious concerns regarding their application in agriculture.

  20. Identification and expression profiling of Vigna mungo microRNAs from leaf small RNA transcriptome by deep sequencing

    Institute of Scientific and Technical Information of China (English)

    Sujay Paul; Anirban Kundu; Amita Pal

    2014-01-01

    MicroRNAs (miRNAs) represent a class of small non-coding RNA molecules that play a crucial role in post-transcriptional gene regulation. Several conserved and species-specific miRNAs have been characterized to date, predominantly from the plant species whose genome is well characterized. However, information on the variability of these regulatory RNAs in economically important but genetically less characterized crop species are limited. Vigna mungo is an important grain legume, which is grown primarily for its protein-rich edible seeds. miRNAs from this species have not been identified to date due to lack of genome sequence information. To identify miRNAs from V. mungo, a small RNA library was constructed from young leaves. High-throughput Illumina sequencing technology and bioinformat-ic analysis of the small RNA reads led to the identification of 66 miRNA loci represented by 45 conserved miRNAs belonging to 19 families and eight non-conserved miRNAs belonging to seven families. Besides, 13 novel miRNA candidates in V. mungo were also identified. Expression patterns of selected conserved, non-conserved, and novel miRNA candidates have been demonstrated in leaf, stem, and root tissues by quantitative polymerase chain reaction, and potential target genes were predicted for most of the conserved miRNAs. This information offers genomic resour-ces for better understanding of miRNA mediated post-transcriptional gene regulation.

  1. Identification and expression profiling of Vigna mungo microRNAs from leaf small RNA transcriptome by deep sequencing.

    Science.gov (United States)

    Paul, Sujay; Kundu, Anirban; Pal, Amita

    2014-01-01

    MicroRNAs (miRNAs) represent a class of small non-coding RNA molecules that play a crucial role in post-transcriptional gene regulation. Several conserved and species-specific miRNAs have been characterized to date, predominantly from the plant species whose genome is well characterized. However, information on the variability of these regulatory RNAs in economically important but genetically less characterized crop species are limited. Vigna mungo is an important grain legume, which is grown primarily for its protein-rich edible seeds. miRNAs from this species have not been identified to date due to lack of genome sequence information. To identify miRNAs from V. mungo, a small RNA library was constructed from young leaves. High-throughput Illumina sequencing technology and bioinformatic analysis of the small RNA reads led to the identification of 66 miRNA loci represented by 45 conserved miRNAs belonging to 19 families and eight non-conserved miRNAs belonging to seven families. Besides, 13 novel miRNA candidates in V. mungo were also identified. Expression patterns of selected conserved, non-conserved, and novel miRNA candidates have been demonstrated in leaf, stem, and root tissues by quantitative polymerase chain reaction, and potential target genes were predicted for most of the conserved miRNAs. This information offers genomic resources for better understanding of miRNA mediated post-transcriptional gene regulation. PMID:24138283

  2. RESIDU PESTISIDA PADA SAYURAN KUBIS (Brassica oleracea L. DAN KACANG PANJANG ( Vigna sinensis L. YANG DIPASARKAN DI PASAR BADUNG DENPASAR

    Directory of Open Access Journals (Sweden)

    K Agung Sudewa

    2012-11-01

    Full Text Available Pesticides residue of organophosphate and carbamate i.e. diazinon, chlorpyriphos, fentoate, carbaril and BPMC were tested on cabbage (Brassica oleracea L. and long bean (Vigna sinensis L.. The purpose of this study was to know the level of pesticides residue remaining on cabbage and long bean marketed in Badung Market, Denpasar.The samples were determined proportionally based on purposive sampling method. The proportion of sample was 10% of the total cabbage and snake bean sold in Badung market.Result of present study showed that residue of insecticides such as diazinon, chlorpyriphos, fentoate, carbaril, and BPMC remaining on the head of cabbage and snake bean marketed in Badung market was affected by the frequencies of their use in the field, in which chlorpyriphos was used by 60-65% of the farmers and carbaril by 40% of the farmers. Their residues on cabbage anf snake bean were 0.525 ppm and 1.296 ppm for chlorpyriphos (organophosphate; 0.303 ppm and 0.471 ppm for carbaril (carbamate. These result suggested that residue of chlorpyriphos on cabbage and snake bean were higher than MRL (Maximum Residue Limit for vegetable crops, i.e. 0.5 ppm.

  3. Experimental effects of sand-dust storm on tolerance index, percentage phototoxicity and chlorophyll a fluorescence of Vigna radiata L.

    Directory of Open Access Journals (Sweden)

    M. Alavi

    2015-03-01

    Full Text Available In arid and semi-arid parts of the world excessive mineral aerosol carried by air parcels is a common climatic incident with well-known environmental side effects. In this way, we studied the role of sand-dust accumulation on various aspects of productivity of Vigna radiata L. including dry mass (DM, chlorophyll (Chl a, b, Chlorophyll a fluorescence (effective quantum yield of PSII photochemistry (ФPSII, maximal quantum yield of PSII photochemistry (Fv/Fm and electron transport rate (ETR. V. radiata was exposed to a gradient of dust concentrations in a dust chamber (0.5 (T1, 1(T2 and 1.5 g/m3 (T3 simulated by a dust generator for a period of 60 days. Results of this experiment indicate that DM and Chl content of shoot are negatively correlated with the intensity of the dust exposure. Exposure of V. radiata to dust compared with the control was caused 5% (T1, 14% (T2 and 27% (T3 reduction in leaf DM (p≤0.05, ANOVA. Also, exposure to the dust induced a significant (p≤0.05 reduction in the Total Chl content in (T3 25%. Also, we showed that ФPSII, ETR and Fv/Fm were affected by increasing of the dust concentrations. Exposure to the dust resulted in a significant reduction in ETR of 15%, 22%, and 43%.

  4. Effect of fermentation with Monascus pilosus on the antioxidant activities and phenolic acid contents of adzuki bean (Vigna angularis)

    Institute of Scientific and Technical Information of China (English)

    Jinhua Cheng; Sung-Kwon Lee; Joo-Won Suh; Seung HwanYang

    2015-01-01

    Objective: To enhance physiological activities of adzuki bean (Vigna angularis) via fermentation with Monascus pilosus (M. pilosus). Methods: The adzuki bean fermentation conditions with M. pilosus were optimized, and the effect of Monascus-fermentation on the antioxidant capacity and phenolic acid contents of adzuki bean was investigated. Results: Optimal fermentation conditions were determined by the production of monacolin K. The highest monacolin K production was observed in 5% inoculum sized on day 15 in fermentation. Free and bound phenolic acids were isolated from native and fermented adzuki bean. A 1.9-fold decrease was observed in bound p-coumaric acid content, whereas the contents of bound ferulic and sinapic acids were increased by 28- and 1.7-fold, respectively. However, the contents of free phenolic acids such as p-coumaric, ferulic, and sinapic acids were increased by 2.6-, 5.2-, and 7.2-fold, respectively. The fermentation of adzuki bean by M. pilosus enhanced the activities of DPPH· radical scavenging, ferrous ion-chelating, nitric oxide scavenging, and ferric antioxidant reducing activities 2.2-, 1.7-, 1.2-, and 1.8-fold, respectively. Conclusions: Results from our study suggest that the contents of p-coumaric, ferulic, and sinapic acids in adzuki bean were highly increased by fermentation with M. pilosus, resulting in enhanced various antioxidant activities.

  5. Genetic variability studies for yield and its component traits in RIL population of blackgram (Vigna mungo (L. Hepper

    Directory of Open Access Journals (Sweden)

    Sowmini.K and Jayamani. P

    2013-03-01

    Full Text Available Blackgram or Urdbean, being a fourth important pulse crop in India has low genetic variability, low harvest index and nosignificant improvement in its productivity till date. An inter sub specific mapping population was developed by crossingVBN(Bg 5 x Vigna mungo var. silvestris 22/10 by single seed decent method. The genetic variability parameters werestudied in a RIL (Recombinant Inbred Line population consisting of 193 lines and their parents. The higher estimates ofPCV were observed for all the traits when compared with GCV. However, GCV was found to be high for the traits singleplant yield, number of clusters per plant and number of pods per plant. High heritability per cent was observed for days tomaturity, number of seeds per pod and hundred seed weight. High genetic advance as per cent of mean was observed forplant height, number of clusters per plant, number of pods per plant, single plant yield and hundred seed weight. Highheritability coupled with high genetic advance as per cent of mean was observed for hundred seed weight. Transgressivesegregants were observed for all the traits. These could be used further for yield testing apart from utilizing it as prebreeding material. The mapping population could be used for mapping of genes for important traits.

  6. Patogenicidade de Corynespora cassiicola a diferentes espécies de plantas Pathogenicity of Corynespora cassiicola to different plant species

    Directory of Open Access Journals (Sweden)

    Flávia A. Cutrim

    2003-04-01

    Full Text Available Avaliou-se, em condições de casa de vegetação, a patogenicidade de dois isolados de Corynespora cassiicola, obtidos de tomateiro (Lycopersicon esculentum, a abóbora (Cucurbita pepo, aceroleira (Malpighia glabra, caupi (Vigna unguiculata, mamoeiro (Carica papaya, maxixe (Cucumis anguria, pimentão (Capsicum annum, quiabeiro (Abelmoschus esculentus, soja (Glycines max, tomateiro e vinagreira (Hibiscus sabdariffa com o objetivo de selecionar plantas que possam ser utilizadas em sistemas de rotação de culturas, nas áreas produtoras de tomate. Duas plantas daninhas, trapoeraba (Commelina benghalensis e assa peixe (Vernonia cinerea, comuns em tomatais, foram incluídas nos testes para se avaliar sua importância como fontes de inóculo. As plantas reagiram diferentemente ao patógeno, sendo a maioria suscetível aos dois isolados do fungo. Sugere-se que o tomateiro não deva ser cultivado consorciado ou muito próximo a plantios de abóbora, maxixe, pimentão, quiabeiro e vinagreira. O controle das invasoras como C.benghalensis e V. cinerea é de fundamental importância para a redução do inóculo no campo.Two isolates of Corynespora cassiicola obtained from tomato (Lycopersicon esculentum were tested in a greenhouse to determine their pathogenicity to squash (Cucurbita pepo, Barbados cherry (Malpighia glabra, cowpea (Vigna unguiculata, papaya (Carica papaya, West Indian gherkin (Cucumis anguria, pepper (Capsicum annum, okra (Abelmoschus esculentus, soybean (Glycines max, tomato and sorrel (Hibiscus sabdariffa. The purpose of the study was to select plants for crop-rotation systems in tomato plantations.Two weeds common to tomato plantations, Commelina benghalensis and Vernonia cinerea, were included to evaluate their importance as source of inoculum. The host plants tested reacted differently to the pathogen but most of them were susceptible to both isolates. This suggests that tomato plants should not be cultivated in association with or

  7. Danos mecânicos em sementes de feijão Vigna, causados pelas operações na unidade de beneficiamento Mechanical damages in Vigna bean seeds caused by the operations in the seed processing

    Directory of Open Access Journals (Sweden)

    Francisco de A. C. Almeida

    2004-12-01

    Full Text Available Depois da colheita e debulha, as sementes de feijão são encaminhadas à usina de beneficiamento, de onde, por elevadores, são conduzidas às máquinas de pré-limpeza, limpeza, separação e classificação, tratamento e embalagem, para posterior armazenamento experimentando durante este percurso, impacto promovidos pela movimentação dos elevadores e das máquinas. Objetivando-se contribuir com o programa de controle de qualidade de sementes de feijão produzidas principalmente no estado da Paraíba, estudaram-se os impactos mecânicos sofrido pelas sementes de duas variedades de feijão Vigna com dois teores de umidade (13,5 e 7,3% depois da colheita, debulha e da passagem pelas diferentes etapas na Empresa de Pesquisa Agropecuária da Paraíba, localizada em Alagoinha, PB. Os danos decorrentes dos impactos foram analisados visualmente, empregando-se um delineamento inteiramente casualizado em esquema fatorial 2 x 2 x 5, submetendo-se as médias dos fatores quantitativos a regressão na análise da variância. As sementes com umidade de 7,3% da variedade Rabo de Tatu são mais susceptíveis à quebra pelos impactos no processo e, às injúrias, elevam-se com o aumento do número de passagem das sementes pelas diferentes etapas à qual estão sujeitas, demonstrando caráter cumulativo, indicando haver relação direta entre o número de choques e seus efeitos.After harvesting and threshing the seeds of beans are taken to a seed processing plant where from by elevator are taken to machines of pre-cleaning, cleaning, separation and classification, treatment and packing for posterior storage. During this course, impacts are promoted by the movement of elevators and machines. With the objective to contribute with quality control program of bean seeds mainly produced in the Paraíba State, the mechanical impacts undergone by seeds of two varieties of Vigna bean with two moisture contents (13.5 and 7.3% were studied after harvesting, threshing

  8. Nutritive Evaluation of the Bambara Groundnut Ci12 Landrace [Vigna subterranea (L.) Verdc. (Fabaceae)] Produced in Côte d’Ivoire

    OpenAIRE

    Denis N'Dri Yao; Kouakou Nestor Kouassi; Daniela Erba; Francesca Scazzina; Nicoletta Pellegrini; Maria Cristina Casiraghi

    2015-01-01

    The nutritional evaluation of the Bambara groundnut Ci12 landrace (Vigna subterranea (L.) Verdc.) seeds produced in Côte d’Ivoire shows a 19% content of protein, containing all the essential amino acids with tryptophan as the limiting amino acid, a total dietary fiber level of 10%, with a low soluble fraction content, and a fat content of 1.4%, with a high proportion of total unsaturated fatty acids (61%) of which 36% were n-6 fatty acids. This legume contains phosphorus, as the major miner...

  9. Mapping of quantitative trait loci for phytic acid and phosphorus contents in seed and seedling of mungbean (Vigna radiata (L.) Wilczek)

    OpenAIRE

    Sompong, Utumporn; Somta, Prakit; Raboy, Victor; Srinives, Peerasak

    2012-01-01

    Phytic acid (PA) is the storage form of phosphorus (P) in seeds and plays an important role in the nutritional quality of food crops. There is little information on the genetics of seed and seedling PA in mungbean [Vigna radiata (L.) Wilczek]. Quantitative trait loci (QTL) were identified for phytic acid P (PAP), total P (TP), and inorganic P (IP) in mungbean seeds and seedlings, and for flowering, maturity and seed weight, in an F2 population developed from a cross between low PAP cultivated...

  10. 豇豆种子耐贮性的三种人工老化方法的比较研究%Comparative Study on Three Artificial Aging Methods in Evaluating the Storability of Common Cowpea [Vigna unguiculata (Linn.)Walp. ]Seeds

    Institute of Scientific and Technical Information of China (English)

    陈晓玲; 卢新雄; 陈叔平

    2001-01-01

    2个豇豆品种经40℃、100%RH老化处理后,种子的发芽势、发芽率、发芽指数和活力指数等的变化趋势均与自然老化种子的死亡规律相似,呈近似反S型曲线;而用58±1℃热水和50%甲醇溶液老化处理后,2个品种的表现与自然老化种子的不同。因此,40℃、100%RH高温高湿适用于评价豇豆种子耐贮性的人工老化,其最适老化时间为5~6d;适宜的生理生化指标为电导率。

  11. 氯化钠胁迫与种子大小及其互作对架豆角种子萌发及幼苗生长的影响%Effect of NaCl Stress,Seed Size and Their Interaction on Seed Germination and Seedling Growth of Vigna unguiculata (Linn.) Walp.

    Institute of Scientific and Technical Information of China (English)

    金正律; 刘聪聪

    2013-01-01

    以“架豆王”架豆角为试材,研究了NaCl胁迫与种子大小及其互作对架豆角种子萌发及幼苗早期生长的影响.结果表明:NaCl胁迫显著影响架豆角种子的发芽率、幼苗根长、芽长及鲜重.当NaCl浓度≤50 mmol/L时发芽率的抑制程度不显著,而当NaCl浓度>50 mmol/L时,盐分对发芽率的抑制作用非常明显,NaCl浓度达到150 mmol/L时,种子发芽完全被抑制.幼苗的根长和芽长在所有的NaCl浓度下都表现出显著的抑制,而幼苗的鲜重只是在NaCl浓度>50 mmol/L时才表现出显著的抑制效果.种子大小的差异对架豆角种子幼苗的根长及芽长没有显著的影响,但对发芽率和幼苗的鲜重表现出显著的作用.NaCl胁迫和种子大小的互作在发芽率、幼苗根长、芽长及鲜重4个指标中都没有达到显著水平.

  12. 基于SSR分子标记技术的长豇豆种子纯度快速鉴定技术%A rapid and precise SSR-based procedure for seed quality surveying of Vigna unguiculata ssp.sesquipedalis(L.)Verd.

    Institute of Scientific and Technical Information of China (English)

    鲁忠富; 徐沛; 汪宝根; 刘永华; 吴晓花; 胡婷婷; 李国景

    2010-01-01

    当前生产上应用的长豇豆品种众多,且商业品种间的遗传相似性愈来愈高,种子质量纠纷时有发生.本研究以44份核心长豇豆种质为试材,利用普通豇豆DNA序列信息,通过生物信息学方法自主设计开发适用于长豇豆研究的SSR引物,从中筛选出10对诊断性引物,在此基础上建立基于SSR分子标记技术的长豇豆种子纯度快速榆测方法,可满足长豇豆种子产业化的需要.

  13. 三唑酮浸种对豇豆幼苗苗质和部分生理活性的影响%Effects of Seed-soaking with Triadimefon on the Seedling Quality and Partial Physiological Activities of Vigna unguiculata Seedling

    Institute of Scientific and Technical Information of China (English)

    段辉国; 向彬方; 杜娟; 丁小波; 夏奎; 向利红

    2008-01-01

    [目的] 为进一步探讨三唑酮应用的广泛性及其作用机理提供基础资料.[方法]研究了不同浓度(0、10、20、30、40 mg/L)三唑酮浸种对豇豆幼苗的苗质,叶绿体色素、脯氨酸和可溶性蛋白质含量的影响.[结果] 10、20、30、40 mg/L三唑酮浸种后,豇豆幼苗的株高受到明显抑制,根冠比显著增加,根长有不同程度的降低.除10 mg/L外,经其余浓度三唑酮浸种的豇豆幼苗的叶面积均显著降低,而叶绿素含量均有所提高(以30 mg/L的浸种效果最好).豇豆幼苗的脯氨酸和可溶性蛋白质的含量均随三唑酮浸种浓度的升高而增加,30 mg/L达到最大值.[结论]三唑酮溶液浸种对豇豆幼苗的生长发育有较好的促进作用,其最佳浓度为30 mg/L.

  14. Phosphorus Use Efficiency for Symbiotic Fixation Nitrogen in Voandzou (Vigna Subterranea) Using Isotopic Exchange Method in Rhizotron

    International Nuclear Information System (INIS)

    Low bioavailability of nitrogen and phosphorus is one of the main constraints in the acid soils with high P-fixing capacity. Plants adapt to low nutrient availability through various biological and physico-chemical mechanisms. Since genetic variation of N2 fixation exists in numerous legume species, optimization of symbiotic nitrogen fixation (SNF) under P deficiency could be a way to the replenishment of soil fertility in tropical soils. As the genetic potential of crops like Vigna subterranea (Bambara groundnut or voandzou) is little studied, although its agronomic potential is interesting for the farmers of Africa, a physiological study through legume screening for N2 fixation was performed with 54 cultivars from Madagascar, Niger and Mali, inoculated with the reference strain of Bradyrhizobium sp. Vigna CB756 in hydroponic culture under P deficiency and sufficiency (30 and 75 μmol KH2PO4 plant-1 week -1, respectively), corresponding respectively to 28 and 70 mg P kg-1 of soil. Large variability of nodulation and plant biomass was found among cultivars. These two parameters were generally correlated and the slope of the plant biomass regression as a function of nodulation was considered as an indicator of the efficiency in use of the rhizobial symbiosis. For the two cultivars most tolerant to P deficiency, V1 and V4 from Madagascar, the increase in use efficiency of the rhizobial symbiosis under P deficiency was linked with an increase in nodulated root O2 consumption linked to N2 fixation, and in phytase gene expression observed on the nodule sections by in situ RT- PCR. As the complexity of P compartments makes it difficult to assess the P bioavailability in the plant rhizosphere, an isotopic 32P exchange method was carried out in a rhizotron in order to assess the direct effect of the roots on P mobilization in rhizosphere soil, comparing V1 and V4 with 28 or 70 mg P kg-1 of soil. Throughout this study, the various rhizospheric mechanisms involved in the P

  15. Physicochemical and micro-structural properties of flours, starch and proteins from two varieties of legumes: bambara groundnut (Vigna subterranea).

    Science.gov (United States)

    Kaptso, Kuaté Giscard; Njintang, Yanou Nicolas; Nguemtchouin, Mbouga Marie Goletti; Scher, Joël; Hounhouigan, Joseph; Mbofung, Carl Moses

    2015-08-01

    This work is part of a large study aimed to evaluate the potential of bambara groundnut (Vigna subterranea) flour as starting raw material for the preparation of a widely cherished legume-based food product known as koki. Towards this objective, the flours from two varieties of bambara groundnut along with their respective starch and protein isolates were analyzed for some physicochemical and microstructural properties. It was observed that bambara flour contained appreciable amount of proteins (24.0-25.5 g/100 g), carbohydrates (57.9-61.7 g/100 g), fiber (3.45-3.68 g/100 g) and ash (3.65-3.85 g/100 g) with marginal differences between both varieties. The properties of starch and proteins isolated from the flours were different from one variety to another. In particular the starch granules of the white variety were larger (size range 10-35 μm) and polygonal while those from the black variety were smaller (size range 6-15 μm) and spherical in shape. In addition, the peak of gelatinization temperature was higher for white variety (81.7 °C) than for black variety (77.5 °C). The gelatinization temperature and the enthalpy of gelatinization of starch in the flours were systematically lower than for the starch isolates, suggesting an interaction of starch with other components on the gelatinization process. PMID:26243911

  16. Physiological Responses of Bambara Groundnut (Vigna subterranea L. Verdc to Short Periods of Water Stress During Different Developmental Stages

    Directory of Open Access Journals (Sweden)

    R. Vurayai

    2011-01-01

    Full Text Available The study was conducted to evaluate the responses of bambara groundnut (Vigna subterranea L. Verdc to short periods of water stress imposed at different growth stages, and the recuperative ability of the species from drought stress. A major problem associated with Bambara groundnut production is its very low yields due to intra-seasonal and inter-seasonal variability in rainfall in semi-arid regions. The response pattern of physiological processes to water stress imposed at different growth stages might provide a basis for development of strategies in order to stabilize yields. Water stress reduced relative w ater content, chlorophyll fluorescence, stomatal conductance and the reduction was more pronounced in plants stressed during the pod filling stage and less pronounced in plants stressed during the vegetative stage. Chlorophyll content was not affected by water stress at all stages of grow th and development. Proline levels were increased by water stress mostly during the pod filling stage. When plants were rewatered after each stress treatment, plants stressed during the pod filling stage failed to fully recover the relative w ater content and chlorophyll fluorescence. A ll water stressed plants at different stages of growth and development fully recovered in stomatal conductance and proline concentration. Bambara groundnuts appear to reduce water loss under water stress and have the ability to recover from the effects of water stress after rainfall or irrigation. The nature and extend of damage and the ability of bambara groundnut to recover from water stress depends on the developmental stage at which the plant encounters water deficit.

  17. Genotypic difference in (137)Cs accumulation and transfer from the contaminated field in Fukushima to azuki bean (Vigna angularis).

    Science.gov (United States)

    Win, Khin Thuzar; Oo, Aung Zaw; Kojima, Katsuhiro; Salem, Djedidi; Yamaya, Hiroko; Bellingrath-Kimura, Sonoko Dorothea; Tomooka, Norihiko; Kaga, Akito; Ohkama-Ohtsu, Naoko; Yokoyama, Tadashi

    2016-07-01

    The screening of mini-core collection of azuki bean accessions (Vigna angularis (Willd.) Ohwi & Ohashi) for comparative uptake of (137)Cs in their edible portions was done in field trials on land contaminated by the Fukushima Daiichi Nuclear Power Plant (FDNPP) accident. Ninety seven azuki bean accessions including their wild relatives from a Japanese gene bank, were grown in a field in the Fukushima prefecture, which is located approximately 51 km north of FDNPP. The contamination level of the soil was 3665 ± 480 Bq kg(-1) dry weight ((137)Cs, average ± SD). The soil type comprised clay loam, where the sand: silt: clay proportion was 42:21:37. There was a significant varietal difference in the biomass production, radiocaesium accumulation and transfer factor (TF) of radiocaesium from the soil to edible portion. Under identical agricultural practice, the extent of (137)Cs accumulation by seeds differed between the accessions by as much as 10-fold. Inter-varietal variation was expressed at the ratio of the maximum to minimum observed (137)Cs transfer factor for seeds ranged from 0.092 to 0.009. The total biomass, time to flowering and maturity, and seed yield had negative relationship to (137)Cs activity concentration in seeds. The results suggest that certain variety/varieties of azuki bean which accumulated less (137)Cs in edible portion with preferable agronomic traits are suitable to reduce the (137)Cs accumulation in food chain on contaminated land. PMID:27105146

  18. Effect of bambara groundnut flour (Vigna subterranea (L.) Verdc.) supplementation on chemical, physical, nutritional and sensory evaluation of wheat bread.

    Science.gov (United States)

    Abdualrahman, Mohammed A Y; Ali, Ali O; Elkhalifa, Elamin A; Sulieman, Abdelmoneim E

    2012-09-01

    Bambara groundnut (Vigna subterrenea (L) Verdc) is a major source of vegetable protein in sub-Saharan Africa. And the aim of this study was to enhance the nutritional value of wheat bread through the addition of bambara groundnut flour to wheat four. For this, bambara groundnut seeds were soaked in tap water, manually decorticated, sun dried and milled into fine flour. Proximate analysis of flours of de-hulled bambara groundnut and wheat were conducted. Flour of de-hulled bambara groundnut was used for bread supplementation in ratios of 5, 10 and 15%. Rheological properties of the control flour and wheat flour supplemented with 10% of de-hulled bambara groundnut flour were conducted. The total area and dough development time increased. However, water absorption, stability and extensibility respectively decreased, from 71.3; 8.5; 190 in the control flour to 71.0; 5.5; 180 in the 10% supplemented flour. The increases in the resistance to extension and proportional number from 260 to 280 and 1.37 to 1.56, respectively resulted in stiff dough. The most important effect of wheat bread supplementation was the improvement of protein quantity from 13.74 +/- 0.02% for the control bread to 15.49 +/- 0.02, 17.00 +/- 0.05 and 18.98 +/- 0.02% for the 5, 10 and 15% blending ratios, respectively. The in-vitro protein digestibility progressively increased from 84.33 +/- 0.03 in the control bread to 85.42 +/- 0.04, 86.57 +/- 0.04 and 87.64 +/- 0.03 in breads containing 5, 10 and 15% bambara groundnut flour. The sensory attributes of different types of bread showed that, a significant difference was observed in texture, colour and overall acceptability. However, the panelists gave higher score for 10% de-hulled bambara groundnut flour bread than bread made from other blends. The loaf weights, loaf volume and specific volume increased. However, while the loaf weight increased with addition of 15% de-hulled bambara groundnut flour, both of loaf volume and specific volume decreased

  19. Leaf crinkle disease in urdbean (Vigna mungo L. Hepper): An overview on causal agent, vector and host.

    Science.gov (United States)

    Gautam, Narinder Kumar; Kumar, Krishna; Prasad, Manoj

    2016-05-01

    Urdbean leaf crinkle disease (ULCD) is an economically significant widespread and devastating disease resulting in extreme crinkling, puckering and rugosity of leaves inflicting heavy yield losses annually in major urdbean-producing countries of the world. This disease is caused by urdbean leaf crinkle virus (ULCV). Urdbean (Vigna mungo L. Hepper) is relatively more susceptible than other pulses to leaf crinkle disease. Urdbean is an important and useful crop cultivated in various parts of South-East Asia and well adapted for cultivation under semi-arid and subtropical conditions. Aphids, insects and whiteflies have been reported as vectors of the disease. The virus is also transmitted through sap inoculation, grafting and seed. The loss in seed yield in ULCD-affected urdbean crop ranges from 35 to 81%, which is dependent upon type of genotype location and infection time. The diseased material and favourable climatic conditions contribute for the widespread viral disease. Anatomical and biochemical changes take place in the affected diseased plants. Genetic variations have been reported in the germplasm screening which suggest continuous screening of available varieties and new germplasm to search for new traits (new genes) and identify new sources of disease resistance. There are very few reports on breeding programmes for the development and release of varieties tolerant to ULCD. Mostly random amplified polymorphic DNA (RAPD) as well as inter-simple sequence repeat (ISSR) molecular markers have been utilized for fingerprinting of blackgram, and a few reports are there on sequence-tagged micro-satellite site (STMS) markers. There are so many RNA viruses which have also developed strategies to counteract silencing process by encoding suppressor proteins that create hindrances in the process. But, in the case of ULCV, there is no report available indicating which defence pathway is operating for its resistance in the plants and whether same silencing suppression

  20. Caracterização de isolados de Rhizoctonia associados à queima foliar em Roraima = Characterization of Rhizoctonia isolates associated with foliar blight in Roraima.

    Directory of Open Access Journals (Sweden)

    Dayane Rodrigues Youssef

    2012-08-01

    Full Text Available O objetivo desse trabalho foi caracterizar isolados do fungo Rhizoctonia associados à queima foliar, obtidos de hospedeiros de importância econômica no estado de Roraima. Os isolados foram obtidos de plantas de feijão-caupi (Vigna unguiculata, soja (Glycine max, seringueira (Hevea brasiliensis, melancia (Citrullus lanatus, alface (Lactuca sativa e feijão-guandu (Cajanus cajan. Os parâmetros utilizados foram números de núcleos, grupo de anastomose e as características culturais da colônia, taxa de crescimento micelial e a formação de escleródios nos meios de cultura: batata dextrose agar (BDA, BDA+asparagina, BDA+extrato de levedura, Czapek Agar, maltose-peptona-agar, soil extract agar, sacarose-yeast-asparagina e V-8. Todos os 10 isolados estudados foram caracterizados como multinucleados e pertencentes à espécie Rhizoctonia solani. Três isolados de feijão-caupi, um de soja e o isolado de melancia foram identificados como AGI-1A e um isolado de feijãocaupi, um de soja e o isolado de feijão-guandu como AGI-1B. O isolado de seringueira não foi identificado como nenhum dos padrões de anastomose utilizado. Para a maioria dos isolados as maiores taxas de crescimento micelialforam obtidas no meio de cultura Soil Extract Agar. Dois tipos de escleródios, característicos do grupo AGI, foram observados: formação de 2-20 tufos placa-1 coloração variável, 1-2 mm e formação de 38-611 microescleródios placa-1, de coloração marrom, medindo 100 μm. A produção e o tipo de escleródio variaram com o isolado e o meio de cultura utilizado.The aim of this work was to characterize Rhizoctonia isolates associated with foliar blight symptom from hosts with economic importance at Roraima state. The isolates were recovered from cowpea (Vigna unguiculata, soybean (Glycine max, rubber tree (Hevea brasiliensis, watermelon (Citrullus lanatus, lettuce (Lactuca sativa and pigeonpea (Cajanus cajan. The evaluated characteristics were nuclear

  1. Balanço de energia em um solo cultivado com feijão caupi no brejo paraibano Energy balance in a soil cultivated with cowpeas in a mountaineous area in Paraiba, Brazil

    Directory of Open Access Journals (Sweden)

    José R. de S. Lima

    2005-12-01

    Full Text Available Os componentes do balanço de energia num solo cultivado com feijão caupi nas condições do Brejo Paraibano, foram determinados numa área de 4 ha do Centro de Ciências Agrárias, da UFPB, localizada no município de Areia, PB (6o 58' S, 35o 41' W e 620 m. Para tal, instalou-se uma torre no centro da área, contendo um pluviógrafo, um piranômetro, um saldo radiômetro e sensores para medida da temperatura e da umidade relativa do ar, em dois níveis acima do dossel da cultura; além disso, dois locais no solo foram instrumentados, cada um com duas sondas térmicas instaladas horizontalmente, nas profundidades de z1 = 2,0 cm e z2 = 8,0 cm, além de uma placa destinada à medida do fluxo de calor no solo, a 5,0 cm. Essas medidas foram armazenadas a cada 30 min, num sistema de aquisição de dados. Verificou-se que o valor médio do saldo de radiação (Rn foi de 78%, sendo a Rn utilizada, em média, como 71% no fluxo de calor latente (LE, 19% como fluxo de calor sensível (H e 10% como fluxo de calor no solo (G. A fração do saldo de radiação utilizada como fluxo de calor latente aumentou com a evolução da cobertura do solo pela cultura, enquanto a fração utilizada como fluxo de calor sensível e de calor no solo, diminuiu.The energy balance components in a cowpea crop growing in the mountain region of Paraiba, Brazil ("Brejo Paraibano" was determined in a 4 ha area in the Centro de Ciências Agrárias, UFPB, in the municipality of Areia, PB (6o 58' S, 35o 41' W e 620 m. Measurements of rainfall, net and global radiation were made. Sensors at two levels above the canopy were also mounted, allowing the measurements of air temperature and relative humidity. Below the soil surface, two different sites were provided with two thermal probes, horizontally installed at depths of 2.0 and 8.0 cm, besides a heat flux plate 5.0 cm deep for soil heat flux measurements. All data were stored in a datalogger each 30 min. The average value of the net

  2. Growth and gas exchange in the cowpea under saline irrigation and rates of potassium = Crescimento e trocas gasosas de plantas de feijão-caupi sob irrigação salina e doses de potássio

    Directory of Open Access Journals (Sweden)

    Stella da Silva Prazeres

    2015-06-01

    Full Text Available The intensity of the stress caused in crops by salinity will largely depend on the level of tolerance of the species or cultivar, and on the management strategies used. The aim of this study therefore, was to evaluate growth and physiological response in two cultivars of the cowpea, irrigated with saline water and subjected to different levels of potassium under sheltered conditions. Seeds of the cultivars, EC 790 and EC 104 were used, which were exposed to increasing levels of salinity, using irrigation water with an electrical conductivity (CEa of 0.8, 2.2, 3.6 and 5.0 dS m-1, and increasing rates of potassium (K in the form of KCl (0.5,1.0, 2.0 and 4.0 g KCl per pot. Readings were taken of leaf gas exchange and plant growth (length of main stem, stem diameter and total dry matter at 47 and 55 days after planting (DAP respectively. Increases in the salinity of the irrigation water reduced the length of the main stem, the stem diameter and total dry matter in both cultivars. The larger levels of potassium together with the salinity resulted in a depressive effect on the growth of the main stem and on stomatal conductance, compared to the isolated effect of salinity, indicating an enhanced osmotic effect. The existence of an interaction between salinity and potassium is an indication that the optimal level of the nutrient depends on salinity levels in the root zone of the plants, and is important information in the management of crops in saline environments. = A intensidade do estresse causado pela salinidade nas culturas irá depender, principalmente, do nível de tolerância da espécie ou cultivar e das estratégias de manejo utilizadas. Dessa forma, objetivou-se com este trabalho avaliar o crescimento e as respostas fisiológicas de duas cultivares de feijão-caupi, irrigadas com água salina e submetidas a diferentes níveis de potássio, em condições de ambiente protegido. Foram utilizadas sementes das cultivares CE 790 e CE 104, as

  3. Resistência de genótipos de feijão-caupi ao Callosobruchus maculatus (Fabr. (Coleoptera: Bruchidae. = Resistance of cowpea genotypes to Callosobruchus maculatus (Fabr. (Coleoptera: Bruchidae.

    Directory of Open Access Journals (Sweden)

    Roberson Oliveira Carvalho

    2011-04-01

    Full Text Available Objetivou-se com esse trabalho avaliar a resistência de nove genótipos de feijão-caupi, a Callosobruchus maculatus. O experimento foi conduzido no Laboratório de Entomologia em condições ambiente (T = 28 ± 5 ºC e UR = 63 ± 10% , do Departamento de Fitotecnia - CCA/UFRR, durante os meses de março a agosto de 2008. Os genótipos foram procedentes do Banco de Germoplasma da Embrapa-RR: BRS Amapá, BRS Novaera, BRS17-Gurguéia, BRS Mazagão, BRS Milênio, BRS Paraguaçú, BRS Patativa, BRS Guariba e BRS Marataoã. Utilizaram-se quatro repetições de 100 g de sementes de cada genótipo que foram infestados por 20 insetos adultos coletados ao acaso da criação em laboratório, por sete dias. Após o período de confinamento retirou-se os insetos e sub-amostrou-se 10 g de sementes da 100 g infestadas inicialmente. As variáveis avaliadas foram: o número de ovos viáveis, inviáveis, duração da fase imatura (dias, número insetos emergidos, percentagemde inseto emergido (%, massa seca consumida e a massa seca consumidas/insetos. Conclui-se que: BRS Patativa foi o menos preferido para oviposição por C. maculatus, apresentando, portanto, resistência do tipo não-preferência para oviposição a referida espécie; BRS Patativa e BRS Paragaçú são portadores de resistência do tipo antibiose. Ademais, nenhum dos genótipos testados neste experimento apresentou resistência do tipo não-preferência para alimentação de C. maculatus. = The objective of this research was to evaluate the resistance of nine cowpea genotypes to Callosobruchus maculatus.The experiment was done in environmental conditions of the Entomology Laboratory (T = 28 ± 5 ºC and UR = 63 ± 10%, of the Plant Science Department - CCA/UFRR, during the months of March to August, 2008. The genotypes came from the Seed bank of Embrapa-RR: Amapá, BRS-Novaera, BR17-Gurguéia, BRS-Mazagão, BRS-Milênio, BRS-Paraguaçu, BRSPatativa,BRS-Guariba and BRS-Marataoã. Four

  4. Rendimento e Qualidade de Sementes de Feijão-caupi em Função de Doses de Nitrogênio. = Cowpea yield and seed quality as a function of nitrogen application.

    Directory of Open Access Journals (Sweden)

    Oscar José Smiderle

    2008-07-01

    Full Text Available O trabalho objetivou avaliar o efeito de quatro doses de nitrogênio aplicadas no solo sobre o rendimento produtivo e a qualidade fisiológica de sementes do feijão-caupi, cv. BRS Mazagão. O experimento foi conduzido na fazenda Jabuti, em Boa Vista, de janeiro a março/2003, sob irrigação por pivô central. O delineamento utilizado foi o de blocos casualizados, com quatro tratamentos, constituídos das doses de nitrogênio (0; 20; 40; e 60 kg ha-1, utilizando uréia como fonte, aplicadas manualmente, em quatro repetições. Para as avaliações foram utilizadas parcelas de seis metros lineares por seis fileiras de plantas, semeadas mecanicamente, espaçadas de 0,45 m, com área útil de 3,6 m2. Para avaliar a qualidade fisiológica das sementes foi conduzido um experimento em laboratório com delineamento inteiramente casualizado, com quatro repetições de 50 sementes cada. Os resultados indicam que não houve efeito do nitrogênio aplicado sobre o número de grãos por vagem, enquanto o número de vagens e a massa de grãos aumentaram com as doses de nitrogênio. O nitrogênio aplicado ao solo proporcionou a produção de sementes mais vigorosas, ocorrendo aumento linear da emergência das sementes em campo com elevação de suas doses, passando a emergência média de 88% para 94%. A produtividade máxima de grãos (1.497 kg ha-1 foi obtida com a aplicação de 60 kg ha-1 de nitrogênio. A germinação das sementes não aumentou em função da elevação das doses de nitrogênio, apresentando uma taxa média de 91%. = An experiment was carried out to evaluate the effect of levels of nitrogen application on productive yield and physiological quality of cowpea seeds, cv. Mazagão. The experiment took place at Jabuti farm, in Brazil, from January to March/2003, under a central pivot irrigation system. The experimental design was completely randomized blocks, with four treatments consisting on nitrogen levels (0; 20; 40 and 60 kg ha-1

  5. Nitrogen fixation by mung bean (Vigna radiata L.) under field conditions in the Philippines as quantified by 15N isotope dilution

    International Nuclear Information System (INIS)

    Nitrogen fixation by five mung bean genotypes (Vigna radiata L.) was estimated using two reference crops at two locations in the Philippines. The percentage of N derived from fixation and the amount of N-fixed ranged from 64 to 87% and 43 to 85 kg N/ha respectively at one location and from 36.6 to 72% and 21 to 85 kg N/ha at another location using cotton as reference crop. Maize was not a good reference crop. The highest mung bean seed yields obtained were 1.99 t/ha and 0.86 t/ha in the two locations. As to residual benefits, corn dry matter seeds yield were higher when grown following N2-fixing mung bean than after non-fixing corn or cotton. (author). 25 refs., 1 fig., 5 tabs

  6. Studies on the management of root-knot nematode, Meloidogyne incognita-wilt fungus, Fusarium oxysporum disease complex of green gram, Vigna radiata cv ML-1108

    Institute of Scientific and Technical Information of China (English)

    HASEEB Akhtar; SHARMA Anita; SHUKLA Prabhat Kumar

    2005-01-01

    Studies were conducted under pot conditions to determine the comparative efficacy of carbofuran at 1 mg a.i./kg soil,bavistin at 1 mg a.i./kg soil, neem (Azadirachta indica) seed powder at 50 mg/kg soil, green mould (Trichoderma harzianum) at 50.0 ml/kg soil, rhizobacteria (Pseudomonas fluorescens) at 50.0 ml/kg soil against root-knot nematode, Meloidogyne incognita-wilt fungus, Fusarium oxysporum disease complex on green gram, Vigna radiata cv ML-1108. All the treatments significantly improved the growth of the plants as compared to untreated inoculated plants. Analysis of data showed that carbofuran and A. indica seed powder increased plant growth and yield significantly more in comparison to bavistin and P.fluorescens. Carbofuran was highly effective against nematode, bavistin against fungus, A. indica seed powder against both the pathogens and both the bioagents were moderately effective against both the pathogens.

  7. Isolation and screening of rhizobia for auxin biosynthesis and growth promotion of mung bean (Vigna radiata L. seedlings under axenic conditions

    Directory of Open Access Journals (Sweden)

    Muhammad Ashfaq Anjum, Zahir Ahmad Zahir, Muhammad Arshad and Muhammad Ashraf

    2011-04-01

    Full Text Available A series of screening experiments to evaluate the effectiveness of rhizobia for producing auxins and improvegrowth and nodulation of mungbean (Vigna radiata L. were carried out under axenic conditions. Forty fouriolatess of rhizobia were isolated using standard procedures. Auxin biosynthesis by these rhizobial isolates wasdetermined in the absence and presence of L-Trp, a physiological precursor of auxins. Rhizobial isolates variedwidely in auxins biosynthesis capabilities. On the basis of auxins biosynthesis, a pouch experiment was conductedfor screening thirty four efficient isolates of rhizobia for the growth promotion of mung bean. Results of pouch studyshowed that inoculation with selected rhizobial isolates increased the root /shoot length, fresh, and dry shoot weightof mung bean up to 33, 59, 71, 148, 107 and 188%, respectively, over untreated control. Further studies are neededunder glasshouse and field conditions for confirmation of these results.

  8. Effect of ultra violet-B radiation (285-230 nm) and sulphur dioxide singly and in combination on Vigna mungo L. (blackgram)

    International Nuclear Information System (INIS)

    Plants are being exposed to air pollution (sulphur-dioxide pollution) and ultraviolet-B radiation simultaneously in the present industrialized world. The impact of both these stresses singly and in combination on Vigna mungo L. (blackgram) was investigated. Treatments were given between the age of 25 days to 40 days. Plants were exposed to dynamic flow of 0.1 ppm sulphur dioxide (SO2) concentration daily for 30 minutes. Similarly UV-B radiation was given for 30 minutes. Changes in chlorophyll a, b and total pigment content, anthocyanin and nitrate reductase activity were observed. The results showed that UV-B radiation + SO2 pollution are observed to be exhibiting antagonistic effect in combination. (author)

  9. Effect of soaking and fermentation on content of phenolic compounds of soybean (Glycine max cv. Merit) and mung beans (Vigna radiata [L] Wilczek).

    Science.gov (United States)

    María Landete, José; Hernández, Teresa; Robredo, Sergio; Dueñas, Montserrat; de Las Rivas, Blanca; Estrella, Isabel; Muñoz, Rosario

    2015-03-01

    Mung beans (Vigna radiata [L] Wilczek) purchased from a Spanish company as "green soybeans", showed a different phenolic composition than yellow soybeans (Glycine max cv. Merit). Isoflavones were predominant in yellow soybeans, whereas they were completely absent in the green seeds on which flavanones were predominant. In order to enhance their health benefits, both types of bean were subjected to technological processes, such as soaking and fermentation. Soaking increased malonyl glucoside isoflavone extraction in yellow beans and produced an increase in apigenin derivatives in the green beans. Lactobacillus plantarum CECT 748 T fermentation produced an increase in the bioactivity of both beans since a conversion of glycosylated isoflavones into bioactive aglycones and an increase of the bioactive vitexin was observed in yellow and green beans, respectively. In spite of potential consumer confusion, since soybean and "green soybean" are different legumes, the health benefits of both beans were enhanced by lactic fermentation. PMID:25582183

  10. Observations préliminaires de la variabilité entre quelques morphotypes de voandzou (Vigna subterranea L. Verdc., Fabaceae de Côte d'Ivoire

    Directory of Open Access Journals (Sweden)

    Zoro Bi IA.

    2005-01-01

    Full Text Available Preliminary observations of variability between some morphotypes of bambara groundnut (Vigna subterranea L. Verdc., Fabaceae from Côte d’Ivoire. Bambara groundnut (Vigna subterranea L. Verdc., is a food legume mainly cultivated by women for whom it represents a source of income for the household. In Côte d’Ivoire, the cultivation of bambara groundnut is located in the western and northern parts of the country. These zones are characterised by contrasted agroecology including tropical rain forest and dry savanna. In these zones, bambara groundnut plays a key role in both food and culture of peoples. Four morphotypes of Côte d’Ivoire (ICU, BPR, RBU, NFU were used in a preliminary study to assess the phenotypic variability between morphotypes. For each morphotype, 100 individuals were sampled to analyse 26 agromorphological traits selected from the list of bambara groundnut descriptors. Results of statistical analyses showed an important variability among morphotypes suggesting that 22 of these characters could be powerful to distinguish diversity among bambara groundnut morphotypes of Côte d’Ivoire. Three morphotypes (ICU, BPR and RBU show a shorter reproductive cycle than the other (NFU. In our experimental conditions, morphotypes with a shorter reproductive cycle give a higher percentage of matured pods (87 to 95%, compared to morphotype NFU (60%. The morphotype ICU was particularly earlier, maturing 90 days after sowing (DAS, whereas the long reproductive cycle morphotype (NFU required about 137 days. Based on the analysed agronomic traits, possibilities to improve bambara groundnut yield and to promote its cultivation in Côte d’Ivoire are discussed.

  11. Digestibilidad in vitro Prececal y Cecal de plantas forrajeras tropicales para la nutrición en cerdos

    OpenAIRE

    Carvajal Tapia, Juliana Isabel

    2010-01-01

    Con el objetivo de evaluar nutricionalmente el follaje de leguminosas tropicales Canavalia (C. brasiliensis), Desmodium (D. velutinum), Caupi (V. unguiculata), Stylosanthes (S. guianensis), Cratylia (C argentea), Lablab (L purpureus), Centrosema (C. molle) y Centrocema brasilianum mediante pruebas de composición química, digestibilidad in vitro prececal de materia seca,(DIMS) energía (DIVE) y proteína (DIVP) y fermentación in vitro cecal. Se encontró C. molle y V. unguiculata tuvieron valores...

  12. AcEST: BP917179 [AcEST

    Lifescience Database Archive (English)

    Full Text Available is mRNA. clone: YMU001_000097_C07. Accession BP917179 Tissue type prothallium Developmental stage - Contig ID CL1Cont...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...r|A6H594|A6H594_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 90 Score...>tr|A6H593|A6H593_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 85 Score...Q8TGM6|TAR1_YEAST Protein TAR1 OS=Saccharomyces cerevisiae GN=TAR1 PE=2 SV=1 Length = 124 Score = 38.1 bits

  13. AcEST: BP915278 [AcEST

    Lifescience Database Archive (English)

    Full Text Available is mRNA. clone: YMU001_000069_F05. Accession BP915278 Tissue type prothallium Developmental stage - Contig ID CL1Cont... 106 >tr|A6H5B3|A6H5B3_VIGUN Putative ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 90 Score = 81.3...HNPIFT 309 >tr|A4QMB9|A4QMB9_PINKO ORF124 OS=Pinus koraiensis PE=4 SV=1 Length = 124 Score = 59.3 bits (142), Expect(2) = 1e-11 Ident

  14. AcEST: DK946174 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen... ribosomal protein S3 (Fragment) OS=Vigna unguiculata Align length 54 Score (bit) 89.0 E-value 1.0e-16 Repor...tive ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score... >tr|A6H595|A6H595_VIGUN Putative 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...gth = 788 Score = 29.6 bits (65), Expect = 4.8 Identities = 15/36 (41%), Positives = 20/36 (55%) Frame = +2 Quer

  15. AcEST: DK945627 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen...ve ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score = 82.8 bits (203), Expect = 8e-15 Ident...ome shotgun sequence (Fragment) OS=Vitis vinifera GN=GSVIVT00011927001 PE=4 SV=1 Length = 60 Score...) OS=Vigna unguiculata Align length 50 Score (bit) 82.8 E-value 8.0e-15 Report BLASTX 2.2.19 [Nov-02-2008] Referen...) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score = 82.8 bits (203), Expect = 8e-15 Ident

  16. Soil salinization and maize and cowpea yield in the crop rotation system using saline waters Salinização do solo e produtividade de milho e feijão caupi em sistema de rotação cultural utilizando águas salinas

    Directory of Open Access Journals (Sweden)

    Claudivan F. Lacerda

    2011-01-01

    sobre o acúmulo de sais no solo e a produtividade de milho e feijão-de-corda em sistema de rotação. O experimento foi conduzido em campo, utilizando-se do delineamento em blocos ao acaso, com cinco repetições. O primeiro cultivo foi instalado durante a estação seca de 2007, com a cultura do milho irrigada com água de diferentes salinidades (0,8; 2,2; 3,6 e 5,0 dS m-1. As plantas foram coletadas aos 90 dias após a semeadura (DAS, sendo realizadas as avaliações: crescimento vegetativo, produção de grãos por planta, matéria seca de 1.000 grãos e produtividade. Durante a estação chuvosa de 2008, foi cultivado o feijão caupi nas mesmas parcelas que foram cultivadas com milho. Ao final do ciclo, as plantas foram coletadas, sendo realizadas avaliações de crescimento vegetativo e produtividade. Amostras de solo foram coletadas antes e após o cultivo do milho e ao final do cultivo com feijão caupi. A salinidade da água de irrigação acima 2,2 dS m-1 reduziu a produtividade do milho durante o período seco. Os elevados totais de precipitação pluviométrica durante a estação chuvosa proporcionaram a lixiviação dos sais acumulados durante o cultivo na estação seca e eliminaram os possíveis efeitos negativos da salinidade sobre o feijão caupi. Porém, o feijão caupi apresentou um comportamento atípico com uma expressiva proporção de massa vegetativa e baixa produção de vagens, o que reduziu a eficiência dessa estratégia de rotação de culturas, nas condições do presente estudo.

  17. Características morfológicas e físicas de grãos secos e hidratados de cinco cultivares de feijão-caupi. = The morphological and physical characteristics of dry seeds and hydrated cultivars of cowpea.

    Directory of Open Access Journals (Sweden)

    Eliézer de Souza Campos

    2010-06-01

    Full Text Available O feijão-caupi, conhecido no estado de Roraima como feijão regional, é o mais consumido e cultivado pelo pequeno produtor como cultura de subsistência com baixo nível tecnológico. Esta pesquisa foi desenvolvida no Centro de Ciências Agrárias da UFRR, no ano de 2007, e teve por objetivo avaliar a caracterização morfológica de grãos secos e embebidos em água e a determinação da capacidade de hidratação dos grãos de cinco cultivares de feijão-caupi colhidos de plantios realizados em Boa Vista, Roraima. Avaliou-se os grãos das cultivares pertencentes a coleção de germoplasma do Departamento de Fitotecnia da UFRR (Pretinho Precoce 1, UFRR Grão Verde e das cultivares BRS Mazagão, BRS Guariba e BRS Novaera, recomendadaspela EMBRAPA para cultivo no estado de Roraima. Os grãos destas cultivares foram analisados secos e hidratados medindo-seo comprimento, largura e espessura, definindo a forma e o grau de achatamento dos grãos. Fez-se também a análise da capacidade de absorção de água (capacidade de hidratação – tempo e quantidade de água absorvida dos grãos. Concluiu-se que o comprimento do grão do feijão-caupi é a característica que mais foi afetada pela hidratação, apresentando maior aumento quando o grão é hidratado. A hidratação por vinte horas dos grãos das cinco cultivares de feijão-caupi dobrou a sua massa. A cultivar BRS Mazagão foi a única a dobrar a massa dos grãos secos antes de duas horas de hidratação e a cultivar UFRR Grão Verde não apresenta boa capacidade de absorção de água, necessitando mais de cinco horas de hidratação para dobrar a sua massa. = The cowpea, known in the State of Roraima as regional bean, is the most consumed and cultivated by the small producer as a low technological level culture. This research was done at the Centro de Ciências Agrárias - Universidade Federal de Roraima (UFRR, in 2007. The objectives were the evaluation of the morphological features of

  18. AcEST: DK946021 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen..............................done Score E Sequences producing significant alignments: (bits) Value sp|Q9LSL6|D...tive ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...gth = 4998 Score = 29.6 bits (65), Expect = 4.8 Identities = 13/44 (29%), Positives = 20

  19. AcEST: DK944342 [AcEST

    Lifescience Database Archive (English)

    Full Text Available Tissue type young leaves Developmental stage sporophyte Contig ID CL1Contig2 Sequen...............................done Score E Sequences producing significant alignments: (bits) Value sp|Q9LSL6|...tive ribosomal protein S3 (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 79 Score...tive 23S ribosomal RNA (Fragment) OS=Vigna unguiculata GN=rrn23 PE=2 SV=1 Length = 87 Score...ome shotgun sequence (Fragment) OS=Vitis vinifera GN=GSVIVT00011927001 PE=4 SV=1 Length = 60 Score =

  20. Biogenic green synthesis of monodispersed gum kondagogu (Cochlospermum gossypium) iron nanocomposite material and its application in germination and growth of mung bean (Vigna radiata) as a plant model.

    Science.gov (United States)

    Raju, Dugyala; Mehta, Urmil J; Beedu, Sashidhar Rao

    2016-06-01

    An eco-friendly green and one-pot synthesis of highly monodispersed iron (Fe) nanoparticles (NPs) by using a natural biopolymer, gum kondagogu (GK) as reducing and capping agent is proposed. The NPs synthesised were characterised by ultra-violet-visible spectroscopy, transmission electron microscopy, scanning electron microscopy and X-ray diffraction. As the concentration of gum and time increases, the intensity of NPs formation increased. The NPs were highly monodispersed with uniform circular shapes of 2-6 nm in size. The formed NPs were crystalline in nature which was confirmed by diffraction analysis. The conversion ratio of Fe ionic form to NPs was 21% which was quantified by inductively coupled plasma mass spectroscopy (ICP-MS). Fe is essential for plant growth and development. A study was conducted to examine the effect of these NPs on the growth of mung bean (Vigna radiata). The radical length and biomass was increased in seeds exposed to Fe NPs than the ions. The uptake of Fe NPs by the sprouts was also quantified by ICP-MS, in which Fe was more in mung bean seeds exposed to NPs. The α-amylase activity was increased in the seeds exposed to NPs. The observed increase in the biomass by Fe NPs and seed germination may facilitate its application in the agriculture as an important cost-effective method for plant growth. PMID:27256894

  1. Detoxification potential and expression analysis of eutypine reducing aldehyde reductase (VrALR) during progressive drought and recovery in Vigna radiata (L.) Wilczek roots.

    Science.gov (United States)

    Sengupta, Debashree; Mudalkar, Shalini; Reddy, Attipalli R

    2012-10-01

    Generation of reactive oxygen species (ROS) in plants is an inevitable consequence of adverse environmental cues and the ability to detoxify deleterious by-products of ROS-mediated oxidation reactions reflect an important defence strategy to combat abiotic stress. Here, we have cloned the eutypine reducing aldehyde reductase gene (VrALR) from Vigna radiata (L.) Wilczek roots. We have expressed and purified the VrALR protein and analyzed its enzyme kinetic parameters and catalytic efficiency with three different substrates to confirm its identity. The functional characterization of this enzyme was unravelled through heterologous expression of the gene in Escherichia coli BL21 and an oxidative stress-sensitive Saccharomyces cerevisiae mutant strain, W3O3-1-A. Finally, the endogenous VrALR enzyme activity and the mRNA expression patterns of the VrALR gene in the roots of V. radiata in response to progressive drought stress in vivo was studied to correlate the ROS-detoxifying role of this important enzyme under the influence of progressive drought stress. Our results, for the first time, demonstrate that eutypine reducing VrALR provides varying degree of stress tolerance in bacteria, yeast systems and also plays a promising protective role against oxidative stress in V. radiata roots during gradual water deprivation. The present study provides an unequivocal evidence to understand the crucial role of aldehyde reductase ROS-detoxifying system which is highly essential for developing stress tolerance in economically important crop plants. PMID:22837052

  2. Genetic Parameters and Combining Ability Effects of Parents for Seed Yield and other Quantitative Traits in Black Gram [Vigna mungo (L. Hepper

    Directory of Open Access Journals (Sweden)

    Supriyo CHAKRABORTY

    2010-06-01

    Full Text Available Line x tester analysis was carried out in black gram [Vigna mungo (L. Hepper], an edible legume, to estimate the gca (general combining ability effects of parents (3 lines and 3 testers and the SCA (specific combining ability effects of 9 crosses for seed yield and other eleven quantitative traits. Though additive and nonadditive gene actions governed the expression of quantitative traits, the magnitude of nonadditive gene action was higher than that of additive gene action for each quantitative trait. Two parents viz. �UG157� and �DPU915� were good general combiners. Two crosses namely �PDB 88-31�/�DPU 915� and �PLU 277�/�KAU7� had high per se performance along with positive significant SCA effect for seed yield/plant. The degree of dominance revealed overdominance for all the traits except clusters/plant with partial dominance. The predictability ratio also revealed the predominant role of nonadditive gene action in the genetic control of quantitative traits. Narrow sense heritability was also low for each trait. Recurrent selection or biparental mating followed by selection which can exploit both additive and nonadditive gene actions would be of interest for yield improvement in black gram. Due to presence of high magnitude of nonadditive gene action, heterosis breeding could also be attempted to develop low cost hybrid variety using genetic male sterility system in black gram.

  3. The Aquaeous Extract of Root Nodules Vigna radiata (rnVr which Inoculated by Rhizobium as an Orally Available Anemia Therapeutic Candidate

    Directory of Open Access Journals (Sweden)

    Dewi Hidayati

    2015-11-01

    Full Text Available The extract of root nodules Vigna radiata (rnVr which inoculated by Rhizobium is considered beneficial as an orally available anemia therapeutic candidate, because it contain the leghemoglobin. The positive control mice (group I were fed with the high nutrient pellet.The twelve mice (Mus musculus was treated with the “taking rice pellet” that representing the low nutrient food for 21 days until they suffered anemia. Then, the anemia mice were treated orally with rnVr in different concentration groups:II. 0% III.33%; IV.67% and V.100%, respectively and fed with the “aking rice pellet”. After 14 days, the blood mice were collected from orbital sinus. The hemoglobin (Hb concentration were analyzed by spectrophotometry and blood plasma profile protein were analyzed with electrophoresis (SDS-PAGE. All anemia mice that treated with rnVr showed the increasing of Hb and group that treated with 100% extract of rnVr could reach a normal Hb value, raising from 9.85 to 12.68 g/dL. There were observed the proteins which have molecule weight 36.5 and 35.7 kDa that indicated the existing erythropoietin. The increasing haemoglobin concentration and erythropoietin suggested if extract of rnVr could increasing red blood production and potential as an orally available anemia therapeutic candidate.

  4. Nutritive Evaluation of the Bambara Groundnut Ci12 Landrace [Vigna subterranea (L.) Verdc. (Fabaceae)] Produced in Côte d'Ivoire.

    Science.gov (United States)

    Yao, Denis N'Dri; Kouassi, Kouakou Nestor; Erba, Daniela; Scazzina, Francesca; Pellegrini, Nicoletta; Casiraghi, Maria Cristina

    2015-01-01

    The nutritional evaluation of the Bambara groundnut Ci12 landrace (Vigna subterranea (L.) Verdc.) seeds produced in Côte d'Ivoire shows a 19% content of protein, containing all the essential amino acids with tryptophan as the limiting amino acid, a total dietary fiber level of 10%, with a low soluble fraction content, and a fat content of 1.4%, with a high proportion of total unsaturated fatty acids (61%) of which 36% were n-6 fatty acids. This legume contains phosphorus, as the major mineral, followed by magnesium and calcium, and trace elements (iron, copper and zinc). It is characterized by the same amount of α-tocopherol and antioxidant capacity as common legumes. The high concentration of essential amino acids, n-6 fatty acids and minerals, mainly Fe, in the Ci12 landrace of Bambara groundnut indicates that this local legume has the potentiality to improve the nutritional status in Côte d'Ivoire and it could be regarded as a nutrient dense food. PMID:26370971

  5. Nutritive Evaluation of the Bambara Groundnut Ci12 Landrace [Vigna subterranea (L. Verdc. (Fabaceae] Produced in Côte d’Ivoire

    Directory of Open Access Journals (Sweden)

    Denis N'Dri Yao

    2015-09-01

    Full Text Available The nutritional evaluation of the Bambara groundnut Ci12 landrace (Vigna subterranea (L. Verdc. seeds produced in Côte d’Ivoire shows a 19% content of protein, containing all the essential amino acids with tryptophan as the limiting amino acid, a total dietary fiber level of 10%, with a low soluble fraction content, and a fat content of 1.4%, with a high proportion of total unsaturated fatty acids (61% of which 36% were n-6 fatty acids. This legume contains phosphorus, as the major mineral, followed by magnesium and calcium, and trace elements (iron, copper and zinc. It is characterized by the same amount of α-tocopherol and antioxidant capacity as common legumes. The high concentration of essential amino acids, n-6 fatty acids and minerals, mainly Fe, in the Ci12 landrace of Bambara groundnut indicates that this local legume has the potentiality to improve the nutritional status in Côte d’Ivoire and it could be regarded as a nutrient dense food.

  6. Nutritive Evaluation of the Bambara Groundnut Ci12 Landrace [Vigna subterranea (L.) Verdc. (Fabaceae)] Produced in Côte d’Ivoire

    Science.gov (United States)

    N’Dri Yao, Denis; Kouassi, Kouakou Nestor; Erba, Daniela; Scazzina, Francesca; Pellegrini, Nicoletta; Casiraghi, Maria Cristina

    2015-01-01

    The nutritional evaluation of the Bambara groundnut Ci12 landrace (Vigna subterranea (L.) Verdc.) seeds produced in Côte d’Ivoire shows a 19% content of protein, containing all the essential amino acids with tryptophan as the limiting amino acid, a total dietary fiber level of 10%, with a low soluble fraction content, and a fat content of 1.4%, with a high proportion of total unsaturated fatty acids (61%) of which 36% were n-6 fatty acids. This legume contains phosphorus, as the major mineral, followed by magnesium and calcium, and trace elements (iron, copper and zinc). It is characterized by the same amount of α-tocopherol and antioxidant capacity as common legumes. The high concentration of essential amino acids, n-6 fatty acids and minerals, mainly Fe, in the Ci12 landrace of Bambara groundnut indicates that this local legume has the potentiality to improve the nutritional status in Côte d’Ivoire and it could be regarded as a nutrient dense food. PMID:26370971

  7. Characterization of VuMATE1 expression in response to iron nutrition and aluminum stress reveals adaptation of rice bean (Vigna umbellata to acid soils through cis regulation

    Directory of Open Access Journals (Sweden)

    Meiya eLiu

    2016-04-01

    Full Text Available Rice bean (Vigna umbellata VuMATE1 appears to be constitutively expressed at vascular system but root apex, and Al stress extends its expression to root apex. Whether VuMATE1 participates in both Al tolerance and Fe nutrition, and how VuMATE1 expression is regulated is of great interest. In this study, the role of VuMATE1 in Fe nutrition was characterized through in planta complementation assays. The transcriptional regulation of VuMATE1 was investigated through promoter analysis and promoter-GUS reporter assays. The results showed that the expression of VuMATE1 was regulated by Al stress but not Fe status. Complementation of frd3-1 with VuMATE1 under VuMATE1 promoter could not restore phenotype, but restored with 35SCaMV promoter. Immunostaining of VuMATE1 revealed abnormal localization of VuMATE1 in vasculature. In planta GUS reporter assay identified Al-responsive cis-acting elements resided between -1228 and -574 bp. Promoter analysis revealed several cis-acting elements, but transcription is not simply regulated by one of these elements. We demonstrated that cis regulation of VuMATE1 expression is involved in Al tolerance mechanism, while not involved in Fe nutrition. These results reveal the evolution of VuMATE1 expression for better adaptation of rice bean to acidic soils where Al stress imposed but Fe deficiency pressure released.

  8. Polyamines Confer Salt Tolerance in Mung Bean (Vigna radiata L.) by Reducing Sodium Uptake, Improving Nutrient Homeostasis, Antioxidant Defense, and Methylglyoxal Detoxification Systems

    Science.gov (United States)

    Nahar, Kamrun; Hasanuzzaman, Mirza; Rahman, Anisur; Alam, Md. Mahabub; Mahmud, Jubayer-Al; Suzuki, Toshisada; Fujita, Masayuki

    2016-01-01

    The physiological roles of PAs (putrescine, spermidine, and spermine) were investigated for their ability to confer salt tolerance (200 mM NaCl, 48 h) in mung bean seedlings (Vigna radiata L. cv. BARI Mung-2). Salt stress resulted in Na toxicity, decreased K, Ca, Mg, and Zn contents in roots and shoots, and disrupted antioxidant defense system which caused oxidative damage as indicated by increased lipid peroxidation, H2O2 content, O2•- generation rate, and lipoxygenase activity. Salinity-induced methylglyoxal (MG) toxicity was also clearly evident. Salinity decreased leaf chlorophyll (chl) and relative water content (RWC). Supplementation of salt affected seedlings with exogenous PAs enhanced the contents of glutathione and ascorbate, increased activities of antioxidant enzymes (dehydroascorbate reductase, glutathione reductase, catalase, and glutathione peroxidase) and glyoxalase enzyme (glyoxalase II), which reduced salt-induced oxidative stress and MG toxicity, respectively. Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings. The overall salt tolerance was reflected through improved tissue water and chl content, and better seedling growth. PMID:27516763

  9. A facile biomimetic preparation of highly stabilized silver nanoparticles derived from seed extract of Vigna radiata and evaluation of their antibacterial activity

    Science.gov (United States)

    Choudhary, Manoj Kumar; Kataria, Jyoti; Cameotra, Swaranjit Singh; Singh, Jagdish

    2016-01-01

    The significant antibacterial activity of silver nanoparticles draws the major attention toward the present nanobiotechnology. Also, the use of plant material for the synthesis of metal nanoparticles is considered as a green technology. In this context, a non-toxic, eco-friendly, and cost-effective method has been developed for the synthesis of silver nanoparticles using seed extract of mung beans ( Vigna radiata). The synthesized nanoparticles have been characterized by UV-visible spectroscopy (UV-Vis), Fourier transform infrared spectroscopy (FT-IR), transmission electron microscopy (TEM), atomic absorption spectroscopy (AAS), and X-ray diffraction (XRD). The UV-visible spectrum showed an absorption peak at around 440 nm. The different types of phytochemicals present in the seed extract synergistically reduce the Ag metal ions, as each phytochemical is unique in terms of its structure and antioxidant function. The colloidal silver nanoparticles were observed to be highly stable, even after 5 months. XRD analysis showed that the silver nanoparticles are crystalline in nature with face-centered cubic geometry and the TEM micrographs showed spherical particles with an average size of 18 nm. Further, the antibacterial activity of silver nanoparticles was evaluated by well-diffusion method and it was observed that the biogenic silver nanoparticles have an effective antibacterial activity against Escherichia coli and Staphylococcus aureus. The outcome of this study could be useful for nanotechnology-based biomedical applications.

  10. Changes in hydraulic conductance cause the difference in growth response to short-term salt stress between salt-tolerant and -sensitive black gram (Vigna mungo) varieties.

    Science.gov (United States)

    Win, Khin Thuzar; Oo, Aung Zaw; Ookawa, Taiichiro; Kanekatsu, Motoki; Hirasawa, Tadashii

    2016-04-01

    Black gram (Vigna mungo) is an important crop in Asia, However, most black gram varieties are salt-sensitive. The causes of varietal differences in salt-induced growth reduction between two black gram varieties, 'U-Taung-2' (salt-tolerant; BT) and 'Mut Pe Khaing To' (salt-sensitive; BS), were examined the potential for the first step toward the genetic improvement of salt tolerance. Seedlings grown in vermiculite irrigated with full-strength Hoagland solution were treated with 0mM NaCl (control) or 225mM NaCl for up to 10 days. In the 225mM NaCl treatment, plant growth rate, net assimilation rate, mean leaf area, leaf water potential, and leaf photosynthesis were reduced more in BS than in BT plants. Leaf water potential was closely related to leaf photosynthesis, net assimilation rate, and increase in leaf area. In response to salinity stress, hydraulic conductance of the root, stem, and petiole decreased more strongly in BS than in BT plants. The reduction in stem and petiole hydraulic conductance was caused by cavitation, whereas the reduction in root hydraulic conductance in BS plants was caused by a reduction in root surface area and hydraulic conductivity. We conclude that the different reduction in hydraulic conductance is a cause of the differences in the growth response between the two black gram varieties under short-term salt stress. PMID:26962708

  11. Monitoring primary response to chilling stress in etiolated Vigna radiata and V. mungo seedlings using thermal hysteresis of water proton NMR relaxation times

    International Nuclear Information System (INIS)

    Thermal hysteresis of longitudinal relaxation times (T1) of water protons in hypocotyls of etiolated Vigna radiata and V. mungo seedlings was investigated by pulse nuclear magnetic resonance (NMR) spectroscopy. Various lengths of chilling exposures during a cool-warm cycle between 20 and 0°C (below 10°C, about 4 h) for the T1 hysteresis measurement did not cause any visible injury symptoms in hypocotyls. However, the profiles of T1 hysteresis varied as a result of different chilling exposures. The sums of the T1 ratio (for detail see Introduction) reflecting T1 prolongation or shortening upon the warming process were a good quantitative index for the extent of T1 hysteresis, and the wide dispersion of this value ranging on the “minus” side (T1 prolongation upon warming) suggested the occurrence of a primary response of cells to chilling stress before obvious visible symptoms occur while the T1 ratio sums on the “plus” side (T1 shortening upon warming) corresponded to a response of serious visible injury. Therefore, the sums of the T1 ratio can be used as a non-destructive diagnostic tool for monitoring the primary event of chilling injury when lacking any visible injury symptoms. The data indicate that the critical temperature for the occurrence of primary response for chilling stress was around 7.5°C for V. radiata and 12.5°C for V. mungo

  12. Characterization of VuMATE1 Expression in Response to Iron Nutrition and Aluminum Stress Reveals Adaptation of Rice Bean (Vigna umbellata) to Acid Soils through Cis Regulation

    Science.gov (United States)

    Liu, Meiya; Xu, Jiameng; Lou, Heqiang; Fan, Wei; Yang, Jianli; Zheng, Shaojian

    2016-01-01

    Rice bean (Vigna umbellata) VuMATE1 appears to be constitutively expressed at vascular system but root apex, and Al stress extends its expression to root apex. Whether VuMATE1 participates in both Al tolerance and Fe nutrition, and how VuMATE1 expression is regulated is of great interest. In this study, the role of VuMATE1 in Fe nutrition was characterized through in planta complementation assays. The transcriptional regulation of VuMATE1 was investigated through promoter analysis and promoter-GUS reporter assays. The results showed that the expression of VuMATE1 was regulated by Al stress but not Fe status. Complementation of frd3-1 with VuMATE1 under VuMATE1 promoter could not restore phenotype, but restored with 35SCaMV promoter. Immunostaining of VuMATE1 revealed abnormal localization of VuMATE1 in vasculature. In planta GUS reporter assay identified Al-responsive cis-acting elements resided between -1228 and -574 bp. Promoter analysis revealed several cis-acting elements, but transcription is not simply regulated by one of these elements. We demonstrated that cis regulation of VuMATE1 expression is involved in Al tolerance mechanism, while not involved in Fe nutrition. These results reveal the evolution of VuMATE1 expression for better adaptation of rice bean to acid soils where Al stress imposed but Fe deficiency pressure released.

  13. Effect of Trichoderma harzianum biomass and Bradyrhizobium sp. strain NC 92 to control leaf blight disease of bambara groundnut (Vigna subterranea caused by Rhizoctonia solani in the field

    Directory of Open Access Journals (Sweden)

    Mana Kanjanamaneesathian

    2007-01-01

    Full Text Available Four hundred and sixty two strains of Trichoderma spp. were isolated from 23 soil samples in which groundnut (Arachis hypogaea L. and bambara groundnut (Vigna subterranea L. had been planted in Songkhla, Phattalung, Nakhon Si Thammarat, Narathiwat and Yala provinces. These fungi were tested against Rhizoctonia solani, a causal agent of leaf blight of bambara groundnut, using dual culture technique on PDA medium. Among 462 isolates tested, 226 isolates had an ability to overgrow R. solani completely. Further testing found 13 isolates having the ability to parasitize mycelia of R. solani. Among these isolates, ThB-1-54 produced a cellulolytic enzyme on congo-red agar. This isolate was later identified as T. harzianum Rifai. In the field test, applying biomass of the isolate ThB-1-54 cultured on ground mesocarp fiber of oil palm, the combination of the isolate ThB-1-54 on ground mesocarp fiber of oil palm and Bradyrhizobium sp. (strain NC 92, or fungicide (iprodione had no effect on disease severity, yield, or the amount of total nitrogen content in stems or seeds of bambara groundnut plant.

  14. Productivity and residual benefits of grain legumes to sorghum under semi-arid conditions in southwestern Zimbabwe

    OpenAIRE

    Ncube, B.; Twomlow, S.J.; Wijk, van, M.J.; Dimes, J.P.; Giller, K.E.

    2007-01-01

    The productivity and residual benefits of four grain legumes to sorghum (Sorghum bicolor) grown in rotation were measured under semi-arid conditions over three cropping seasons. Two varieties of each of the grain legumes; cowpea (Vigna unguiculata); groundnut (Arachis hypogaea); pigeon pea (Cajanus cajan); Bambara groundnut (Vigna subterranea), and sorghum were grown during the first season. The same experiment was implemented three times in different, but adjacent fields that had similar soi...

  15. 外源Cd、Cd - Zn复合污染对绿豆苗的影响%Effects of exogenous cadmium and zinc joined pollution on the vigna radiate

    Institute of Scientific and Technical Information of China (English)

    陈坤; 徐龙君; 袁智; 李世贵; 易俊

    2011-01-01

    The paper is aimed at presenting our pot-planting experiment results on the study of the effects of exogenous cadmium and zinc joined pollution on the vigna. Our experiments were done to investigate the effects of various concentrations of exogenous Cd, (singly polluted and Zn + Cd (20 mg/kg) combined-polluted) on the vigna radiated plant height and absorption of Cd in the two soils respectively. The results of our experiments show that under the condition of exogenous Cd single pollution, the height of vigna radiated plant tends to decrease significantly compared with the contrast group when the growing time is ruled as 7 days. However, compared with the blank group, vigna radiated height tends to decrease by 11.29%, 12.20%, 14.57%, 21.24%, 15.38% and 21.24%, respectively. With the increase of Cd pollution, its height growth was also restrained , but with the increase of the growing time the harm would be declined. In addition, with the increase of the Cd pollution, the Cd content in vigna radiate would increase in positive correlation with Cd pollution. At the same level of Cd pollution, it proved that the Cd content in the vigna radiate of 7 days tends to be higher than that of 3 days. To be exact, at different pollution levels, the plant height in soil sample 1 was found to be taller than that of in soil sample 2 whereas Cd content in vigna radiate body growing in soil sample 1 turned to be smaller than that of in soil sample 2. In the condition of Zn+Cd (20 mg/kg) combined pollution, the plant height influence turned to be lower than the blank group. Moreover, when Cd content in the vigna radiate body increased with the increase of Zn's concentration, a positive correlation can be found in our experiments, indicating a synergistic behavior in the growth. Thus, comparing soil sample 1 and soil sample 2, it can be found that the plant height in soil sample 2 would be shorter, but, in soil sample 1, Cd content in vigna radiate tends to grow taller than that of in

  16. Seed priming with BABA (β-amino butyric acid): a cost-effective method of abiotic stress tolerance in Vigna radiata (L.) Wilczek.

    Science.gov (United States)

    Jisha, K C; Puthur, Jos T

    2016-03-01

    The effects of β-amino butyric acid (BABA) on abiotic stress tolerance potential of three Vigna radiata varieties were studied. The reduction in the growth of seedlings subjected to NaCl/polyethylene glycol (PEG) stress is alleviated by BABA seed priming, which also enhanced photosynthetic pigment content and photosynthetic and mitochondrial activities, and also modified the chlorophyll a fluorescence-related parameters. Moreover, BABA seed priming reduced malondialdehyde content in the seedlings and enhanced the accumulation of proline, total protein, total carbohydrate, nitrate reductase activity, and activities of antioxidant enzymes like guaiacol peroxidase and superoxide dismutase. Most of these positive features of BABA priming were predominantly exhibited when the plants were encountered with stress (NaCl/PEG). The BABA content in the BABA-treated green gram seeds and seedlings was also detected and quantified with high-performance thin layer chromatography (HPTLC), and it revealed that the priming effect of BABA initiated in seeds and further gets carried over to the seedlings. It was concluded that BABA seed priming improved the drought and salinity stress tolerance potential of all the three green gram varieties, and it was evident in the NaCl-tolerant variety Pusa Vishal as compared to Pusa Ratna (abiotic stress sensitive) and Pusa 9531(drought tolerant). Dual mode in cost effectiveness of BABA priming is evident from: (1) the positive features of priming are being exhibited more during the exposure of plants to stress, and (2) priming of seedlings can be carried out by BABA application to seeds at very low concentration and volume. PMID:25837010

  17. Effects of raw and heat-treated bambara groundnut (Vigna subterranea) on the performance and body composition of growing broiler chicks.

    Science.gov (United States)

    Fru Nji, F; Niess, E; Pfeffer, E

    2003-12-01

    Bambara groundnut (Vigna subterannea)--a leguminous root nut, which grows in the tropics and subtropics--was used in an experiment to test its effect on the performance of growing broiler chicks. Performance was measured by monitoring growth, measuring nutrients and energy balances and also by determining nutrient accretion. Twelve-day old broiler chicks, kept in individual metabolic cages, were used in an experiment in which birds were equally allotted (n = 10) into a control (fed high performance diet made up principally of wheat and soybean meal) and 6 test groups fed diets containing 19, 76 and 95% raw or autoclaved bambara groundnuts. All diets were similar in energy, nitrogen and total lipid contents. Diets were also balanced for amino acids, vitamins and minerals in accordance to the specific requirements of the birds. Feed and water were provided ad libitum. Growth performance was monitored over 15 days. Nutrient and energy balances were measured by use of TiO2 as marker. The comparative slaughter technique was implored for the determination of energy and nutrient accretion. The results showed that the level of raw or autoclaved bambara had no significant influence on feed intake. Increasing the bambara level in the diets caused a general linear drop in the performance of the broilers. However, with up to 95% bambara in the diet, the general performance was still above 75% compared to the control. Increasing levels of bambara groundnut caused a decrease in the metabolizability of energy and efficiency of utilisation of ME for BWG. The animals retained more water with increasing levels of raw bambara in the diets while autoclaving increased their DM content to levels comparable to the control. The protein composition of gain was comparable at all levels of inclusion. In general autoclaving improved the performance of bambara. PMID:14982323

  18. VrDREB2A, a DREB-binding transcription factor from Vigna radiata, increased drought and high-salt tolerance in transgenic Arabidopsis thaliana.

    Science.gov (United States)

    Chen, Honglin; Liu, Liping; Wang, Lixia; Wang, Suhua; Cheng, Xuzhen

    2016-03-01

    Mung bean (Vigna radiata L.) is commonly grown in Asia as an important nutritional dry grain legume, as it can survive better in arid conditions than other crops. Abiotic stresses, such as drought and high-salt contents, negatively impact its growth and production. The dehydration-responsive element-binding protein 2 (DREB2) transcription factors play a significant role in the response to these stress stimuli via transcriptional regulation of downstream genes containing the cis-element dehydration-responsive element (DRE). However, the molecular mechanisms involved in the drought tolerance of this species remain elusive, with very few reported candidate genes. No DREB2 ortholog has been reported for mung bean, and the function of mung bean DREB2 is not clear. In this study, a novel VrDREB2A gene with conserved AP2 domains and transactivation ability was isolated from mung bean. A modified VrDREB2A protein lacking the putative negative regulatory domain encoded by nucleotides 394-543 was shown to be localized in the nucleus. Expression of the VrDREB2A gene was induced by drought, high salt concentrations and abscisic acid treatment. Furthermore, comparing with the wild type Arabidopsis, the overexpression of VrDREB2A activated the expression of downstream genes in transgenic Arabidopsis, resulting in enhanced tolerance to drought and high-salt stresses and no growth retardation. The results from this study indicate that VrDREB2A functions as an important transcriptional activator and may help increase the abiotic stress tolerance of the mung bean plant. PMID:26646381

  19. Effect of foliar spray from seaweed liquid fertilizer of Ulva reticulata (Forsk.) on Vigna mungo L. and their elemental composition using SEM- energy dispersive spectroscopic analysis

    Institute of Scientific and Technical Information of China (English)

    G Ganapathy Selvam; K Sivakumar

    2013-01-01

    Objective: To identify the effect of seaweed liquied fertilizer (SLF) of Ulva reticulata, as biochemical characteristics of Vigna mungo as well as leaf morphometric analysis such as epidermal and stomata cell variation and distribution of minerals in the leaf. Methods:Experiments were conducted on black gram to study the potential green alga of Ulva reticulata as a biofertilizer. The seeds were sown in soil and SLF were added to soil bed in five different concentrations separately (1%, 2%, 4%, 6% and 8% w/v). Results: Seaweed extract was applied as a foliar spray, the SLF treated plants show maximum growth in 2% of SLF among the various experimental concentrations as well as control. Biochemical profiles like chlorophyll a and b, protein, sugar and starch were found to be higher at 2%. A significant increase in the number of epidermal and stomata cells were observed in 2% SLF treated plants. Whereas at higher concentrations of SLF such as 4%, 6%, and 8% the values of all the parameters were significantly decreased than in the control group. Further the leaf of 2% SLF treated V. mungo have subjected to Scanning Electron Microscopy with Energy Dispersive Spectroscopic analysis it reveals that thepresence of ten elements in the following order: Ca>P>N>Na>K>Mg>Mn>S>Fe>Zn in treated and Ca>N>P>Na>Mg>Mn>K>Zn>S>Fe in control plant. The data generated from study reveal that SLF of U. reticulatea could be used as foliar spray at low concentration of 2% to maximize the growth and yield of V. mungo and also increase the number of stomata in the leaf. Conclusion:The main objective of study result would be the manorial requirement for organic forming and serve as a cost effective ecofriendliness for sustainable agriculture and environment.

  20. Transcriptional Slippage and RNA Editing Increase the Diversity of Transcripts in Chloroplasts: Insight from Deep Sequencing of Vigna radiata Genome and Transcriptome.

    Directory of Open Access Journals (Sweden)

    Ching-Ping Lin

    Full Text Available We performed deep sequencing of the nuclear and organellar genomes of three mungbean genotypes: Vigna radiata ssp. sublobata TC1966, V. radiata var. radiata NM92 and the recombinant inbred line RIL59 derived from a cross between TC1966 and NM92. Moreover, we performed deep sequencing of the RIL59 transcriptome to investigate transcript variability. The mungbean chloroplast genome has a quadripartite structure including a pair of inverted repeats separated by two single copy regions. A total of 213 simple sequence repeats were identified in the chloroplast genomes of NM92 and RIL59; 78 single nucleotide variants and nine indels were discovered in comparing the chloroplast genomes of TC1966 and NM92. Analysis of the mungbean chloroplast transcriptome revealed mRNAs that were affected by transcriptional slippage and RNA editing. Transcriptional slippage frequency was positively correlated with the length of simple sequence repeats of the mungbean chloroplast genome (R2=0.9911. In total, 41 C-to-U editing sites were found in 23 chloroplast genes and in one intergenic spacer. No editing site that swapped U to C was found. A combination of bioinformatics and experimental methods revealed that the plastid-encoded RNA polymerase-transcribed genes psbF and ndhA are affected by transcriptional slippage in mungbean and in main lineages of land plants, including three dicots (Glycine max, Brassica rapa, and Nicotiana tabacum, two monocots (Oryza sativa and Zea mays, two gymnosperms (Pinus taeda and Ginkgo biloba and one moss (Physcomitrella patens. Transcript analysis of the rps2 gene showed that transcriptional slippage could affect transcripts at single sequence repeat regions with poly-A runs. It showed that transcriptional slippage together with incomplete RNA editing may cause sequence diversity of transcripts in chloroplasts of land plants.