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Sample records for carrot seeds performance

  1. Pathogenic mycoflora on carrot seeds

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    Bogdan Nowicki

    2013-12-01

    Full Text Available Altogether 300 seed samples were collected during 9 years in 8 regions of Poland and the fungi Were isolated and their pathogenicity to carrot seedlings was examined. Alternaria rudicina provcd to be the most important pathogen although. A. alternata was more common. The other important pathogens were Fusarium spp., Phoma spp. and Botrytis cinerea. The infection of carrot seeds by A. radicina should be used as an important criterium in seed quality evaluation.

  2. CARROT SEED GROWING THROUGH WINTERING SEEDLINGS

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    A. P. Zvedenuk

    2017-01-01

    Full Text Available The results of research work on carrot seed growing through wintering seedlings carried out at laboratory of seed studies and seed production of Transnistrian Research Institute of Agriculture, on the soil of the first terrace at the rive Dniester were presented in the article. Seed bearing plants of garden carrot ‘Krasavka’ were the object of the study. The seeds were sown to produce the seedlings on 15-16 August. In the first decade of December the plants were covered with white agrotextile with density 23g/m2 that was removed at the beginning of April. The proportion of plant that passed the winter depending on a year of cultivation was 95-100% under argotextile, and 50-80% in open plot. The plants under agrotextile reached 28 cm a high and had 5-7 well-developed leaves, while those on the open plot were at phase of active foliage growing about 10-13 cm. long. Thus, for early mechanized planting in optimal terms the wintering seedlings grown under agrotextile had the best biometrical characteristics. Moreover the outcome of carrot seedlings was 1.2-1.25 million per hectare. Such quantity of seedlings was sufficient to plant 9-10 ha of carrot plants, where the coefficient of multiplication reached 9-10, and only 3 when growing seeds through mother plant as biennial culture. Viability of seed plants grown through seedlings was 100%. Losses of plant with weight 120-150 grams from damage caused by diseases was 23%. The seed yield, when growing seedlings was 639 kg/ha, but growing through plants was 332 kg/ha. The seed outcome suitable for precise mechanized sowing through seedling growing was 77%, where seed germination was 90%, with seed fraction 1.51 and >2.0 mm. It was essentially improved their yielding characteristics. Seed outcome from this fraction obtained through planting method was 32%. The proportion of seeds in fraction 1-1.5 mm was 68%. For mechanized single-seed sowing, the seeds can be used only after mini-coating. The seed

  3. Primed carrot seeds performance under water and temperature stress Desempenho de sementes osmocondicionadas de cenoura sob estresse hídrico e térmico

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    Márcio Dias Pereira

    2009-04-01

    Full Text Available Uniformity and percentage of seedling emergence of direct-seeded vegetables have a major impact on their yield and quality. Depending on temperature and soil water potential, carrot seeds performance in the field is poor justifying the use of techniques to accelerate the germination and seedling emergence. The objective of this work was to evaluate the effects of priming treatments, with and without aeration, on carrot seeds performance under water and temperature stress. Two seed lots of carrots, Brasília cultivar, were primed in PEG 6000 -1.0 and -1.2 MPa solutions, for four and eight days, at 20ºC, using two imbibition methods: priming in paper towel moistened with the respective solutions and immersion into aerated osmotic solutions. Non-primed seeds were used as control. After priming, the seeds were dried at room temperature until reach initial seed moisture content. The seeds were submitted to the following tests: germination, first count, seedling emergence in the field, germination at sub-optimal (15ºC and supra-optimal temperature (30ºC and germination under water stress (PEG 6000 at -0.4 MPa. Priming in -1.0 and -1.2 MPa PEG 6000 during four and eight days can be useful for improving carrot seedling emergence in the field and seed performance under supra and sub-optimal temperatures. Aeration of the peg solution was beneficial when seeds were primed at -1.2 MPa for eight days.Na cultura da cenoura são constantes os problemas relativos ao desempenho das sementes em campo, justificando técnicas que acelerem a germinação das sementes e a emergência das plântulas. O objetivo deste trabalho foi avaliar o efeito do condicionamento osmótico, com e sem uso de soluções aeradas, no desempenho de sementes de cenoura sob estresse hídrico e térmico. Para tanto, sementes de dois lotes, cv. Brasília, foram condicionadas em soluções de PEG 6000 a -1,0 e -1,2 MPa, por quatro e oito dias, a 20ºC, utilizando-se dois métodos de embebi

  4. Screening of Seed Treatment Agents against Leaf Blight and Black Root Rot for Carrot Organic Cultivation

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    Jae Eun Lee,

    2011-08-01

    Full Text Available This study was conducted to control the seed borne pathogens (Alternaria spp. of carrot and to examine the seed germination rate by using 13 environment friendly agricultural materials instead of conventional chemicals for organic cultivation. The growth inhibiting effects on pathogens showed the different responses according to each agricultural material and effective 7 materials against seed borne pathogens were selected. Among 7 materials, the carrot seeds sterilized with plant extracts, Tanger Stop and Land Saver were not germinated at all. The germination rate of seeds sterilized with other materials showed the similar levels with reference chemical (Benlate-T and non-treated seeds. Infection rates of seeds sterilized with seaweed extract, Bellopper for controlling A. radicina and plant extract, Ssial-100 for A. dauci were similar or low infection rate compared with reference chemical. The germination rate and root length of seeds sterilized with Bellopper and Ssial-100 was similar or superior to those of chemical sterilized seeds. The optimal condition seemed to be a little bit different depending on the concentration of materials. As a result, the sterilization of carrot seeds by using the environment friendly materials could be effectively utilized as a technology to inhibit the infection of seed-borne pathogens

  5. Isolation and detection of the fungi Alternaria dauci (Kühn Groves et Skolk and Alternaria radicina Meier, Drechsler et Eddy from carrot seeds

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    Petrović Dragana

    2011-01-01

    Full Text Available Carrot is among the most important vegetable crops because of its composition and vitamin content. The fungi belonging to genus Alternaria, especially A. dauci (Kühn Groves et Skolk, causal agent of leaf spot and blight of carrots, and A. radicina Meier, Drechsler et Eddy, the agent of black root rot, can jeopardize the entire production of carrots. Both types can be found in a high percentage of seeds, carrots, parsley and celery. The method of detection filter paper (blotter method and the method of isolation on malt agar were recommended by ISTA Rules. The presence of A. dauci (causal agent of leaf spot and blight of carrots and A. radicina was performed on 12 samples of potentially infected carrot seeds originating from France, as part of laboratory ring tests. The presence of A. dauci and A. radicina using the filter paper method in 12 tested samples ranged from 0% to 21% and from 1% to 30% respectively. On MA medium the respective percentages ranged from 0% to 23% and from 1% to 31%.

  6. Tunnel production enhances quality in organic carrot seed production

    DEFF Research Database (Denmark)

    Deleuran, L C; Boelt, B

    2009-01-01

    In Denmark, organic vegetable seed production is possible for some of the late-maturing species when the maturing is performed in lightweight tunnels which are also relevant for the isolation of small-scale production. The tunnel system offers several advantages, e.g., it is possible to control...

  7. Evaluation of non-chemical seed treatment methods for the control of Alternaria dauci and A. radicina on carrot seeds

    NARCIS (Netherlands)

    Koch, E.; Schmitt, A.; Stephan, D.; Kromphardt, C.; Jahn, M.; Krauthausen, H.J.; Forsberg, G.; Werner, S.; Amein, T.; Wright, S.A.I.; Tinivella, F.; Gullino, M.L.; Roberts, S.J.; Wolf, van der J.M.; Groot, S.P.C.

    2010-01-01

    The current study was initiated to evaluate the efficacy of physical methods (hot water, aerated steam, electron treatment) and agents of natural origin (resistance inducers, plant derived products, micro-organisms) as seed treatments of carrots for control of Alternaria dauci and A. radicina.

  8. Different arabinogalactan proteins (AGPs) are present in carrot (Daucus carota L.) cell culture medium and in seeds

    NARCIS (Netherlands)

    Immerzeel, P.; Schols, H.A.; Voragen, A.G.J.; Vries, de S.C.

    2004-01-01

    Arabinogalactan proteins (AGPs) were isolated by Yariv phenylglycoside precipitation from the medium of carrot (Daucus carota L.) cell cultures and from carrot seeds. The isolates showed a different composition of AGPs. The medium AGPs contained an arabinose poor AGP fraction that had relatively

  9. Possible mechanisms of pollination failure in hybrid carrot seed and implications for industry in a changing climate.

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    Melissa Ann Broussard

    Full Text Available Approximately one-third of our food globally comes from insect-pollinated crops. The dependence on pollinators has been linked to yield instability, which could potentially become worse in a changing climate. Insect-pollinated crops produced via hybrid breeding (20% of fruit and vegetable production globally are especially at risk as they are even more reliant on pollinators than open-pollinated plants. We already observe a wide range of fruit and seed yields between different cultivars of the same crop species, and it is unknown how existing variation will be affected in a changing climate. In this study, we examined how three hybrid carrot varieties with differential performance in the field responded to three temperature regimes (cooler than the historical average, average, and warmer that the historical average. We tested how temperature affected the plants' ability to set seed (seed set, pollen viability as well as attract pollinators (nectar composition, floral volatiles. We found that there were significant intrinsic differences in nectar phenolics, pollen viability, and seed set between the carrot varieties, and that higher temperatures did not exaggerate those differences. However, elevated temperature did negatively affect several characteristics relating to the attraction and reward of pollinators (lower volatile production and higher nectar sugar concentration across all varieties, which may decrease the attractiveness of this already pollinator-limited crop. Given existing predictions of lower pollinator populations in a warmer climate, reduced attractiveness would add yet another challenge to future food production.

  10. Possible mechanisms of pollination failure in hybrid carrot seed and implications for industry in a changing climate.

    Science.gov (United States)

    Broussard, Melissa Ann; Mas, Flore; Howlett, Brad; Pattemore, David; Tylianakis, Jason M

    2017-01-01

    Approximately one-third of our food globally comes from insect-pollinated crops. The dependence on pollinators has been linked to yield instability, which could potentially become worse in a changing climate. Insect-pollinated crops produced via hybrid breeding (20% of fruit and vegetable production globally) are especially at risk as they are even more reliant on pollinators than open-pollinated plants. We already observe a wide range of fruit and seed yields between different cultivars of the same crop species, and it is unknown how existing variation will be affected in a changing climate. In this study, we examined how three hybrid carrot varieties with differential performance in the field responded to three temperature regimes (cooler than the historical average, average, and warmer that the historical average). We tested how temperature affected the plants' ability to set seed (seed set, pollen viability) as well as attract pollinators (nectar composition, floral volatiles). We found that there were significant intrinsic differences in nectar phenolics, pollen viability, and seed set between the carrot varieties, and that higher temperatures did not exaggerate those differences. However, elevated temperature did negatively affect several characteristics relating to the attraction and reward of pollinators (lower volatile production and higher nectar sugar concentration) across all varieties, which may decrease the attractiveness of this already pollinator-limited crop. Given existing predictions of lower pollinator populations in a warmer climate, reduced attractiveness would add yet another challenge to future food production.

  11. Desempenho e divergência genética de cenoura 'Brasília' em função da procedência das sementes Performance and genetic divergence of 'Brasília' carrot depending on the source of seed

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    Leilson C Grangeiro

    2012-03-01

    Full Text Available Os experimentos foram conduzidos na horta experimental da Universidade Federal Rural do Semi-Árido, Mossoró (RN, de agosto a novembro de 2007 e 2008, com o objetivo de avaliar o desempenho produtivo e a divergência genética de cenoura 'Brasília' em função da procedência das sementes. O delineamento experimental utilizado foi em blocos casualizados completos, contendo oito tratamentos e quatro repetições. Os tratamentos foram constituídos pelas procedências das sementes de cenoura 'Brasília' das empresas Sakata, Embrapa Hortaliças, Tecnoseed, Hortec, Feltrin, Agristar/TopSeed, Seminis e Isla. Foram avaliados a massas secas da parte aérea e de raiz, produtividade total, comercial e não comercial de raízes, coloração das raízes (ângulo de cor hº, cromaticidade e luminosidade, sólidos solúveis e divergência genética. A cenoura 'Brasília' das empresas avaliadas apresentou desempenho produtivo e qualitativo dentro dos padrões da cultivar, para as condições de condução dos experimentos. No entanto, foram divergentes, em especial nas características de produção e coloração.The experiments were carried out at the Universidade Federal Rural do Semi-Arido, in Mossoró, Rio Grande do Norte state, Brazil, from August to November 2007 and 2008. The performance and genetic divergence of carrot 'Brasília', depending on the source of the seeds was evaluated. The experimental design was of complete blocks design, with eight treatments and four replications. The treatments consisted of the sources of carrot seeds 'Brasilia', provided by Sakata, Embrapa Hortaliças, Tecnoseed, Hortec, Feltrin, Agristar/Topseed, Seminis and Isla. The variables dry mass of shoot and root, total, marketable and non- marketable roots yield, staining of the roots (hue, chroma and brightness, soluble solids and genetic divergence were measured. The 'Brasília' carrot presented the performance and quality standards within the cultivar, for the

  12. Chemical composition of carrot seeds (Daucus carota L. cultivated in Turkey: characterization of the seed oil and essential oil

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    Chalchat, Jean Claude

    2007-12-01

    Full Text Available Chemical composition and physical properties were established in carrot (Daucus carota L. seeds from Konya, Turkey to investigate their potential uses. Mature seeds were evaluated for moisture, crude protein, crude oil, crude fiber, ash, HCl-insoluble ash, total carbohydrate, essential oil yield and weight of 1000 seeds. Also, relative density, refractive index, free fatty acids, peroxide value, iodine value, saponification number and unsaponifiable matter were determined in the seed oil. The main fatty acids identified by gas chromatography were petroselinic (59.35%, linoleic (11,82%, palmitic (10.01% and stearic (2.41% acids. Mineral contents (Al, Ca, Cu, Fe, K, Li, Mg, Mn, Na, Ni, P, Se, Sr, V and Zn of seeds were also determined by Inductively Coupled Plasma Atomic Emission Spectrometry (ICP-AES. The seeds were found to be rich in protein, fiber and ash. The essential oil and edible oil compositions of carrot seeds from Konya were investigated by GC and GC-MS. The oil yields of essential and edible oil from carrot seeds were established as 0.83% and 7.84%, respectively. The major constituents of seed essential oil were carotol (66.78%, daucene (8.74%, (Z,Z--farnesene (5.86%, germacrene D (2.34%, trans--bergamotene (2.41% and -selinene (2.20%. Whereas, carotol (30.55%, daucol (12.60% and copaenol (0.62% were the important components of edible carrot seed oil. However, the dominant component of both oils was carotol.Se determinó la composición química y las propiedades físicas de las semillas de zanahoria (Daucus carota L. obtenidas en Konya, Turquía, con objeto de investigar usos potenciales de las mismas. Se determinó la humedad, el peso, el contenido proteico, en aceite, en fibra, en ceniza, en ceniza insoluble en ácido clorhídrico, los carbohidratos totales, y el rendimiento de la obtención de aceite esencial a partir de 1000 semillas maduras. Asimismo se determinó la densidad relativa, el índice de refracci

  13. Development of technology for manufacture of cream with wild carrot seeds lipophilic extract for burn wounds treatment

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    Вікторія Ігорівна Горлачова

    2016-03-01

    Full Text Available Aim. The aim of our research was to substantiate and to develop the optimal composition and technology for manufacture of the soft dosage form as a combined wound healing and anti-inflammatory cream with Wild carrot seeds lipophilic extract applied for burn wounds treatment.Methods. Pharmaco-technological, physical, chemical, microscopic, and structural and mechanical methods of research have been used.Results. According to the results, the ointment base type – the 1st type emulsion base, – as well as its optimal composition: butylhydroxytoluene – 0,02, Euxyl РЕ 9010 – 0,500, creambase № 6,00, cetylstearyl alcohol – 3,00, corn oil – 15,00, purified water – to 100,00 have been determined. Colloid stability and thermo stability, organoleptic and physico-chemical properties have been studied. As a result of research the main active ingredient concentration of the remedy – Wild carrot seeds lipophilic extract – has been selected: 5%.All active ingredients were administered to the drug gradually. The results of structural and mechanical research have shown the influence of the active ingredients on rheological parameters of the remedy.By microscopic research an optimal speed and time for homogenization of the cream with Wild carrot seeds lipophilic extract have been substantiated – 5000 rpm during 10 minutes.On the grounds of physico-chemical research the optimal technology for manufacture of cream, providing maintenance of specific temperature, procedure for administration of the ingredients of the remedy, as well as mixing conditions and cooling dynamics, has been substantiated and to developed.Conclusion. The optimal composition and technology for manufacture of the soft dosage form as a combined wound healing and anti-inflammatory cream with Wild carrot seeds lipophilic extract applied for burn wounds treatment, and manufacturing technology scheme have been theoretically and experimentally substantiated; stepwise procedure

  14. Hybrids between wild and cultivated carrots in Danish carrot fields

    DEFF Research Database (Denmark)

    Hauser, T.P.; Bjørn, G.K.

    2001-01-01

    is probably first or advanced generation hybrids between wild and cultivated plants, as indicated by their white roots and combinations of morphological characters from either plant type. Some of these hybrids are imported to Denmark together with the sowing seed, as indicated by significantly different......It is well known that wild carrots may pollute the seed crops of cultivated carrots, but whether cultivated carrots can also disperse pollen and seed, and thereby introduce genes into wild carrot populations, is only little described. In Denmark, there is no commercial seed production of carrots...... seeds. Pollen and seed dispersal from fields into wild carrot populations is probably rather frequent in Denmark. A closer inspection of the morphology of flowering plants indicate that some of these (2-60%) are bolters of pure cultivar origin, as indicated primarily by orange root colour. The remainder...

  15. Hybrids between wild and cultivated carrots in Danish carrot fields

    DEFF Research Database (Denmark)

    Hauser, Thure Pavlo; Bjørn, G. K.

    2001-01-01

    It is well known that wild carrots may pollute the seed crops of cultivated carrots, but whether cultivated carrots can also disperse pollen and seed, and thereby introduce genes into wild carrot populations, is only little described. In Denmark, there is no commercial seed production of carrots......, and as biennials they should normally not flower before harvest of the roots. Still, flowering individuals can be found in most Danish fields, and sometimes in very high numbers. At least 75% of the flowering plants are male fertile, with ca. 83% of the pollen being viable. More than half of the plants produce...... seeds. Pollen and seed dispersal from fields into wild carrot populations is probably rather frequent in Denmark. A closer inspection of the morphology of flowering plants indicate that some of these (2-60%) are bolters of pure cultivar origin, as indicated primarily by orange root colour. The remainder...

  16. Carrot seed germination and vigor in response to temperature and umbel orders Germinação e vigor de sementes de cenoura em resposta a temperatura e ordens de umbela

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    Roseane Sousa Pereira

    2008-04-01

    Full Text Available Several factors may influence carrot (Daucus carota L. crop establishment. High temperatures (35 - 40°C, for instance, may delay or inhibit carrot seed germination in the field and so compromise the stand establishment. Carrot seeds from superior umbel orders usually have better physiological quality than those of lower umbel orders. These seeds from superior umbel orders may also show a better performance in adverse conditions. In addition, seeds from different ages show differences in vigor, which affect the stand establishment, mainly under adverse conditions. The aim of this study was to verify the germination at high temperatures and the carrot seed vigor of different umbel orders of 'Brasília', as well as the different 'Alvorada' seed lots. Preliminarily, 'Brasilia' seeds were incubated at temperatures ranging from 20 to 36°C. Also, seeds from the primary, secondary and tertiary umbel orders harvested separately from a basic seed production field and seeds from lots harvested in 1998, 1999 and 2000 were analyzed to the following tests: germination at 20°C (optimum and 35°C (adverse, accelerated aging, cold test, seedling emergence in greenhouse and mass of 100 seeds. High temperatures reduced carrot seed germination. Seeds germinated better at 20°C than 35 or 36ºC. Seeds from primary and secondary orders, as well as less aged seed lots, had higher vigor and germination at high temperature.Vários fatores podem influenciar no estabelecimento da cultura da cenoura (Daucus carota L.. Altas temperaturas (35 - 40°C, por exemplo, podem retardar ou inibir a germinação das sementes de cenoura no campo, comprometendo assim o estabelecimento de plântulas. Sementes oriundas de umbelas de ordem superior geralmente apresentam melhor qualidade fisiológica do que aquelas de menor ordem. Estas sementes podem apresentar uma melhor performance no campo, principalmente sob condições adversas. Lotes de sementes armazenados por diferentes per

  17. Effect of Turmeric and Carrot Seed Extracts on Serum Liver Biomarkers and Hepatic Lipid Peroxidation, Antioxidant Enzymes and Total Antioxidant Status in Rats

    OpenAIRE

    Rezaei-Moghadam, Adel; Mohajeri, Daryoush; Rafiei, Behnam; Dizaji, Rana; Azhdari, Asghar; Yeganehzad, Mahdi; Shahidi, Maryamossadat; Mazani, Mohammad

    2012-01-01

    Introduction: Pathogenic role of free radicals are well known in various metabolic diseases. They originate from internal and external sources of body. Essential roles of antioxidant defense system for cellular redox regulation and free radical scavenging activity were described in this study. Many in vitro investigations have shown that turmeric (TE) and carrot seed extract (CSE) exhibits to possess antioxidant activities. In this study, we evaluated the antioxidant potentials of ethanolic T...

  18. Performance appraisal: carrot or stick? | Quinn | South African ...

    African Journals Online (AJOL)

    To be critically reflective, practitioners need to gather feedback about their performance so that they can reflect on it and develop themselves in those areas in which weaknesses are recognised. The Academic Development Centre staff agreed to participate in a departmental Performance Appraisal process in order to ...

  19. Strategies of selection for carrot seed germination at high temperaturesEstratégias de seleção para germinação de sementes de cenoura em altas temperaturas

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    Warley Marcos Nascimento

    2011-08-01

    Full Text Available Among the carrot cultivars developed for summer cultivation, stand out those from the “Brasilia” group. These cultivars present higher performance in relation to the others commercialized in the country due to their productivity, resistance to leaf-blight diseases and higher adaptation to the Brazilian summer conditions. However, it is necessary to increase, by selection, the potential for carrot seed germination at high temperatures (above 35ºC, resulting in seed economy and more uniform plant establishment, especially during warm weather conditions. Thus, the objective of this study was to select carrot populations with seeds able to germinate under conditions of high temperature. The experiment was carried out in Brasília, DF, in the year of 2007. Four replications of fifth seeds from forty-seven carrot half-sib families were incubated at 20ºC and 37ºC in a randomized block design. The data were submitted to the analysis of variance, application of selection indexes and estimation of gains with the selection. The selection for germination of carrot seeds at high temperatures (37ºC were not effective. The values of vigor and germination at 37°C were low, suggesting that this temperature is approaching the biological limit of the populations of the carrot group Brasilia. At 20°C it is possible to differentiate the genotypes regarding to physiological quality of seeds.Dentre as cultivares de cenoura desenvolvidas para o cultivo durante o verão, destacam-se aquelas do grupo Brasilia. Estas cultivares apresentam desempenho superior em relação às outras comercializadas no país quanto a produtividade, resistência à queima-das-folhas e adaptação às nossas condições de cultivo durante o verão. Entretanto, há necessidade de se fazer seleção para aumentar o potencial de germinação da cenoura sob temperaturas elevadas (acima de 35ºC, propiciando assim uma economia de sementes e estandes mais uniformes, principalmente em regi

  20. Determination of polyacetylenes in carrot roots (Daucus carota L.) by high-performance liquid chromatography coupled with diode array detection.

    Science.gov (United States)

    Christensen, Lars P; Kreutzmann, Stine

    2007-03-01

    A new high-performance liquid chromatographic method with diode array detection was developed for the separation and simultaneous determination of the carrot polyacetylenes falcarindiol (FaDOH), falcarindiol 3-acetate (FaDOAc) and falcarinol (FaOH) in carrot root extracts. The optimal chromatographic conditions were achieved on a C18 column with a linear gradient elution of water and acetonitrile as mobile phases, at the flow rate of 1.0 mL/min. All calibration curves of the three carrot polyacetylenes showed good linear regression (R2 > 0.998) within the test ranges. The developed method showed good precision for quantification of all polyacetylenes with overall intraday and interday variation of less than 3.3% and with average recovery rates of 99.2, 96.8 and 99.7% for FaDOH, FaDOAc and FaOH, respectively. The LOD (S/N = 3) and LOQ (S/N = 10) were less than 0.19 and 0.42 microg/mL, respectively, for all analytes. The established method was successfully used to determine the spatial distribution of FaDOH, FaDOAc and FaOH in six carrot genotypes (Bolero, Independent, Line 1, Mello Yello, Purple Haze and Tornado) by analysing peeled carrots and the corresponding peels for these polyacetylenes.

  1. INFLUENCE OF CULTIVARS AND SEED THERMAL TREATMENT ON THE DEVELOPMENT OF FUNGAL PATHOGENS IN CARROT AND ONION PLANTS

    Czech Academy of Sciences Publication Activity Database

    Koudela, M.; Novotný, Čeněk

    2016-01-01

    Roč. 64, č. 4 (2016), s. 1181-1189 ISSN 1211-8516 R&D Projects: GA MZe QJ1210165 Institutional support: RVO:61388971 Keywords : carrot * onion * fungal pathogens * plants infection Subject RIV: EE - Microbiology, Virology

  2. Germinação de sementes de cenoura osmoticamente condicionadas e peletizadas com diversos ingredientes Germination of carrot seed primed and pelleted with several ingredients

    Directory of Open Access Journals (Sweden)

    Warley M Nascimento

    2009-03-01

    Full Text Available A semente de cenoura caracteriza-se por ser relativamente pequena, o que dificulta o processo de distribuição, tornando a mecanização por semeadeiras convencionais uma prática difícil. A técnica da peletização tem sido utilizada visando a melhoria da distribuição de sementes e o estabelecimento de plântulas no campo. As sementes peletizadas geralmente apresentam menor velocidade de germinação quando comparadas com as sementes nuas do mesmo lote. O condicionamento osmótico tem sido utilizado para aumentar a velocidade de germinação de sementes. Neste estudo foram avaliados materiais cimentantes para a peletização de sementes e verificadas as relações existentes entre o condicionamento osmótico e a germinação das sementes peletizadas de cenoura cv. Alvorada. A peletização foi feita utilizando-se, como material de enchimento, a mistura de microcelulose e areia fina em volumes iguais e, para enchimento foram avaliados cinco materiais cimentantes: bentonita, methocel, opadry, rhoximat e goma arábica. Sementes peletizadas receberam ou não o acabamento com iriodin. Uma testemunha (sementes nuas foi incluída no ensaio. Em outro estudo, sementes foram osmoticamente condicionadas em solução aerada de polietileno glicol e peletizadas imediatamente após o condicionamento osmótico ou após a secagem. Os produtos rhoximat e opadry apresentaram as melhores características como material cimentante, formando uma fina camada de revestimento, que resultou na formação de péletes com superfície lisa, uniforme e ótima aparência externa. Em geral, péletes apresentaram uma ligeira redução na porcentagem e na velocidade de germinação, em comparação às sementes não peletizadas, com diferenças maiores para os péletes que receberam o acabamento com iriodin. O condicionamento osmótico aumentou a velocidade de germinação das sementes peletizadas de cenoura.Carrot seeds are small and the distribution in the field by

  3. Plant extracts and essential oils on the control of Alternaria alternata , Alternaria dauci and on the germination and emergence of carrot seeds ( Daucus carota L.

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    Cristina Batista de Lima

    2016-05-01

    Full Text Available ABSTRACT: The present study aims to investigate garlic, pepper and coriander plant extract as well as neem and orange peel essential oil effective ness to control Alternaria alternata and Alternaria dauci and their efficiency during carrot seeds germination and emergence. A completely randomized design was used in three different experiments. The first experiment evaluated the effect of plant extracts and essential oils on the incidence of A. alternata and A. dauci . It was done by means of a factorial design applied to five treatments (garlic, pepper, coriander, and neem and orange peel essential oils at three concentrations (10, 20 and 30%.They also evaluated the controls untreated and with fungicide (Thiram.The second experiment evaluated the effect of the treatment at30% concentration on the germination and emergence of seedlings assessed on trays, and in the third experiment, the presence of A. alternata and A. dauci on the pericarp, endosperm and on the embryo. A. alternata showed higher incidence than A. dauci. The garlic extract and the orange essential oil showed the potential to control A. dauci and A. alternata, because their lower concentrations were able to sufficiently reduce the incidence of these fungi and because they do not affect carrot seeds germination and emergence. A. alternata conidia were found on the embryo (8%, pericarp (17% and endosperm (31%.

  4. The effect of commercial enzyme preparation-assisted maceration on the yield, quality, and bioactivity of essential oil from waste carrot seeds (Daucus carota L.

    Directory of Open Access Journals (Sweden)

    Śmigielski, K. B.

    2014-12-01

    Full Text Available Eight enzyme preparations were screened with a view to maximizing the yield of carrot seed essential oil. Three of the eight enzyme preparations investigated, lipase from Mucor circinelloides, XPect® pectinase, and Esperase® protease, significantly influenced the amount of essential oil obtained, with Esperase® being the most effective. The Taguchi method was applied to optimize the processing conditions for the Esperase® protease. Under the optimum conditions, the essential oil yield increased by approximately 48%. The main constituent compounds in the oil are: carotol (OeA: 40.80%–OeB: 46.17%, daucol (OeA: 7.35%–OeB: 6.22%, sabinene (OeA: 5.12%–OeB: 6.13%, alpha-pinene (OeA: 4.24%–OeB: 5.11% and geranyl acetate (OeA: 4.50%–OeB: 3.68%. As compared to the control sample, the essential oil obtained from enzyme-pretreated carrot seeds has the same biological activity against Bacillus subtilis and Candida sp., lower activity against Staphylococcus aureus, Escherichia coli, and Pseudomonas aeruginosa, and higher activity against Aspergillus niger and Penicillium expansum.Ocho preparados enzimáticos fueron seleccionados con el fin de maximizar el rendimiento de aceites esenciales de semillas de zanahoria. Tres de los ocho preparados de las enzimas investigadas, lipasa de Mucor circinelloides, Xpect® pectinasa y Esperase® proteasa, influyeron de manera significativa sobre la cantidad de aceite esencial obtenido, siendo Esperase® el más eficaz. El método de Taguchi se aplicó para optimizar las condiciones del procesamiento para esta última. Bajo las condiciones óptimas, el rendimiento de los aceite esenciales aumentó aproximadamente un 48%. Los principales compuestos constituyentes del aceite son: carotol (OEA: 40.80%–OeB: 46,17%, ducol (OEA: 7,35%–OeB: 6,22%, sabineno (OEA: 5,12%–OeB: 6,13%, alfa-pineno (OEA: 4,24%– OeB: 5,11% y acetato de geranilo (OEA: 4,50%–OeB: 3,68%. En comparación con la muestra control, el

  5. Antidiabetic II drug metformin in plants: uptake and translocation to edible parts of cereals, oily seeds, beans, tomato, squash, carrots, and potatoes.

    Science.gov (United States)

    Eggen, Trine; Lillo, Cathrine

    2012-07-18

    Residues of pharmaceuticals present in wastewater and sewage sludge are of concern due to their transfer to aquatic and terrestrial food chains and possible adverse effects on nontargeted organisms. In the present work, uptake and translocation of metformin, an antidiabetic II medicine, by edible plant species cultivated in agricultural soil have been investigated in greenhouse experiment. Metformin demonstrated a high uptake and translocation to oily seeds of rape ( Brassica napus cv. Sheik and Brassica rapa cv. Valo); expressed as an average bioconcentration factor (BCF, plant concentration over initial concentration in soil, both in dry weight), BCF values as high as 21.72 were measured. In comparison, BCFs for grains of the cereals wheat, barley, and oat were in the range of 0.29-1.35. Uptake and translocation to fruits and vegetables of tomato (BCFs 0.02-0.06), squash (BCFs 0.12-0.18), and bean (BCF 0.88) were also low compared to rape. BCFs for carrot, potato, and leaf forage B. napus cv. Sola were similar (BCF 1-4). Guanylurea, a known degradation product of metformin by microorganisms in activated sludge, was found in barley grains, bean pods, potato peel, and small potatoes. The mechanisms for transport of metformin and guanidine in plants are still unknown, whereas organic cation transporters (OCTs) in mammals are known to actively transport such compounds and may guide the way for further understanding of mechanisms also in plants.

  6. Effect of turmeric and carrot seed extracts on serum liver biomarkers and hepatic lipid peroxidation, antioxidant enzymes and total antioxidant status in rats.

    Science.gov (United States)

    Rezaei-Moghadam, Adel; Mohajeri, Daryoush; Rafiei, Behnam; Dizaji, Rana; Azhdari, Asghar; Yeganehzad, Mahdi; Shahidi, Maryamossadat; Mazani, Mohammad

    2012-01-01

    Pathogenic role of free radicals are well known in various metabolic diseases. They originate from internal and external sources of body. Essential roles of antioxidant defense system for cellular redox regulation and free radical scavenging activity were described in this study. Many in vitro investigations have shown that turmeric (TE) and carrot seed extract (CSE) exhibits to possess antioxidant activities. In this study, we evaluated the antioxidant potentials of ethanolic TE and CSE based on in vivo experiment in the rats. ANIMALS WERE ASSIGNED TO SIX GROUPS: the 1st and 2nd groups were control groups and 2nd group received 0.2 ml dimethyl sulphoxide as vehicle treated group; other four experimental groups received different doses of TE (100, 200 mg/kg b.w.) and CSE (200, 400 mg/kg b.w.) by gavages, respectively for a period of one month. The indicators of oxidative stress, lipids peroxidation, markers of hepatocyte injury and biliary function markers were measured. The levels of superoxide dismutase, catalase, and glutathione peroxidase were significantly stimulated in the hepatic tissue of treatment groups. The malondialdehyde contents of liver tissue were significantly reduced in the groups fed with TE and CSE. Serum levels of alanine aminotransferase, aspartate aminotransferase and alkaline phosphatase, in treated groups were found to be significantly decreased, whereas albumin and total protein increased as compared to the control groups (Pperoxidation activity in the liver tissue so that using these extracts may protect tissue oxidative stress.

  7. Chlorophyll in tomato seeds: marker for seed performance?

    NARCIS (Netherlands)

    Suhartanto, M.R.

    2002-01-01

    Using Xe-PAM, laser induced fluorometry and high performance liquid chromatography we found that chlorophyll was present in young tomato (cv. Moneymaker) seeds and was degraded during maturation. Fluorescence microscopy and imaging showed that the majority of chlorophyll is located in the

  8. Effect of Turmeric and Carrot Seed Extracts on Serum Liver Biomarkers and Hepatic Lipid Peroxidation, Antioxidant Enzymes and Total Antioxidant Status in Rats

    Directory of Open Access Journals (Sweden)

    Adel Rezaei-Moghadam

    2012-07-01

    Full Text Available Introduction: Pathogenic role of free radicals are well known in various metabolic diseases. They originate from internal and external sources of body. Essential roles of antioxidant defense system for cellular redox regulation and free radical scavenging activity were described in this study. Many in vitro investigations have shown that turmeric (TE and carrot seed extract (CSE exhibits to possess antioxidant activities. In this study, we evaluated the antioxidant potentials of ethanolic TE and CSE based on in vivo experiment in the rats. Methods: Animals were assigned to six groups: the 1st and 2nd groups were control groups and 2nd group received 0.2 ml dimethyl sulphoxide as vehicle treated group; other four experimental groups received different doses of TE (100, 200 mg/kg b.w. and CSE (200, 400 mg/kg b.w. by gavages, respectively for a period of one month. The indicators of oxidative stress, lipids peroxidation, markers of hepatocyte injury and biliary function markers were measured. Results: The levels of superoxide dismutase, catalase, and glutathione peroxidase were significantly stimulated in the hepatic tissue of treatment groups. The malondialdehyde contents of liver tissue were significantly reduced in the groups fed with TE and CSE. Serum levels of alanine aminotransferase, aspartate aminotransferase and alkaline phosphatase, in treated groups were found to be significantly decreased, whereas albumin and total protein increased as compared to the control groups (P<0.05. Conclusion: this study showed that the regular intake of TE and CSE through the diet can improve antioxidant status and inhibit peroxidation activity in the liver tissue so that using these extracts may protect tissue oxidative stress.

  9. Effect of feeding silages or carrots as supplements to laying hens on production performance, nutrient digestibility, gut structure, gut microflora and feather pecking behaviour.

    Science.gov (United States)

    Steenfeldt, S; Kjaer, J B; Engberg, R M

    2007-08-01

    1. An experiment was carried out to examine the suitability of using maize silage, barley-pea silage and carrots as foraging materials for egg-laying hens. Production performance, nutrient digestibility, gastrointestinal characteristics, including the composition of the intestinal microflora as well as feather pecking behaviour were the outcome variables. 2. The protein content of the foraging material (g/kg DM) was on average 69 g in carrots, 94 g in maize silage and 125 g in barley-pea silage. The starch content was highest in the maize silage (312 g/kg DM), and the content of non-starch polysaccharides (NSP) varied from 196 to 390 g/kg, being lowest in carrots. Sugars were just traceable in the silages, whereas carrots contained on average 496 g/kg DM. 3. Egg production was highest in hens fed either carrots or maize silage, whereas hens fed barley-pea silage produced less (219 vs. 208). Although the consumption of foraging material was high (33, 35 and 48% of the total feed intake on 'as fed' basis for maize silage, barley-pea silage and carrots, respectively) only a minor effect on nitrogen corrected apparent metabolisable energy (AME(n)) and apparent digestibility was seen. At 53 weeks of age, hens fed maize silage had AME(n) and apparent digestibility values close to the control group (12.61 and 12.82, respectively), whereas access to barley-pea silage and carrots resulted in slightly lower values (12.36 and 12.42, respectively). Mortality was reduced dramatically in the three groups given supplements (0.5 to 2.5%) compared to the control group (15.2%). 4. Hens receiving silage had greater relative gizzard weights than the control or carrot-fed groups. At 53 weeks of age, the gizzard-content pH of hens receiving silage was about 0.7 to 0.9 units lower than that of the control or carrot-fed hens. Hens fed both types of silage had higher concentrations of lactic acid (15.6 vs. 3.2 micromoles/g) and acetic acid (3.6 vs. 6.1 micromoles/g) in the gizzard contents

  10. ATR Performance Estimation Seed Program

    Science.gov (United States)

    2015-09-28

    for this collec ion of information is estimated to average 1 hour per response, including the time for reviewing instructions, searching existing data...to produce simulated MCM sonar data and demonstrate the impact of system, environmental, and target scattering effects on ATR detection...settings and achieving better understanding the relative impact of the factors influencing ATR performance. sonar , mine countermeasures, MCM, automatic

  11. Desempenho agroeconômico do bicultivo de alface em sistema solteiro e consorciado com cenoura Agrieconomic performance of lettuce under bicropping, sole crop and intercropped with carrot

    Directory of Open Access Journals (Sweden)

    Eliane Q. de Oliveira

    2004-12-01

    ções', tiveram os melhores indicadores agroeconômicos, com índices de uso eficiente da terra de 2,16 e 2,15, taxas de retorno de 2,05 e 2,33, e índices de lucratividade de 53,92% e 59,83%, respectivamente.Two experiments were carried out from September to May 2002, in Mossoró, Rio Grande do Norte State, Brazil, to evaluate the agrieconomic performance of two lettuce groups under bicropping, sole crop and intercropping system with two carrot cultivars (Alvorada and Brasília in a strip-intercropping arrangement. The experimental design was of group balanced blocks with four replications. The evaluated lettuce cvs. were from the crispleaf group (Lucy Brown, Tainá, Laurel and Verônica and looseleaf group (Babá de Verão, Maravilha das Quatro Estações, Elisa and Carolina. In the intercropping experiment, the split-plot scheme was used. In the plots the carrot cvs. were assigned and in the subplots the lettuce cvs. of both groups. From the lettuce cvs. were obtained data of leaf yield and, for the carrot cvs. were obtained total and commercial yield, besides the root classes. Agrieconomic indices such as land equivalent ratio, gross and net income, monetary advantage, rate of return and profit margin were used to measure the efficiency of intercropping systems. No significant interaction was obtained between carrot and lettuce cvs. in yield of both crops. Carrot cvs. did not influence crop yield and lettuce cvs. had no influence on carrot yield. In the bicropping of lettuce with carrot, the cvs. Lucy Brown and Tainá (crispleaf group and Babá de Verão and Maravilha das Quatro Estações (looseleaf group had presented the best yield performance in the first planting. In the second planting, only cv. Maravilha das Quatro Estações of looseleaf lettuce group had presented the best performance under intercropping. Lettuce cvs. of crispleaf group intercropped with carrot had presented the best yield performance when compared to those of the looseleaf group. The intercropping

  12. Maturation-related changes of carrot lignins.

    Science.gov (United States)

    Schäfer, Judith; Trierweiler, Bernhard; Bunzel, Mirko

    2018-02-01

    Lignified cell walls are important factors for textural and physiological properties of plant-based foods. However, carrot lignins and their modifications during maturation are poorly described. The objective of this study was to describe carrot lignins in detail and to study lignin structural alterations at later stages of maturity. Klason and acetyl bromide soluble lignin contents of insoluble fibers of carrots harvested at different times (26, 29 and 35 weeks after seeding) ranged between 46.38 and 62.68 g kg -1 and between 19.79 and 28.08 g kg -1 , respectively. As determined by both 2D-nuclear magnetic resonance and the derivatization followed by reductive cleavage method, coniferyl alcohol heavily dominated the traditional monolignol composition in carrot lignins, independently of harvest times. By using 2D-nuclear magnetic resonance experiments on isolated lignins, p-hydroxybenzoate was identified as a less common lignin constituent, attached to lignin γ-hydroxyl groups and being increasingly incorporated with maturation. β-Aryl ethers, phenylcoumaran, resinol and dibenzodioxocin structures were identified as lignin interunit linkages, largely independent of harvest times and with β-aryl ethers being expectedly dominant. Carrots contain guaiacyl-rich lignins that incorporate increasing amounts of p-hydroxybenzoate with maturation. All other lignin characteristics appear to be widely independent of harvest times. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  13. Soil solarization for weed control in carrot

    Directory of Open Access Journals (Sweden)

    MARENCO RICARDO ANTONIO

    2000-01-01

    Full Text Available Soil solarization is a technique used for weed and plant disease control in regions with high levels of solar radiation. The effect of solarization (0, 3, 6, and 9 weeks upon weed populations, carrot (Daucus carota L. cv. Brasília yield and nematode infestation in carrot roots was studied in São Luís (2º35' S; 44º10' W, MA, Brazil, using transparent polyethylene films (100 and 150 mm of thickness. The maximum temperature at 5 cm of depth was about 10ºC warmer in solarized soil than in control plots. In the study 20 weed types were recorded. Solarization reduced weed biomass and density in about 50% of weed species, including Cyperus spp., Chamaecrista nictans var. paraguariensis (Chod & Hassl. Irwin & Barneby, Marsypianthes chamaedrys (Vahl O. Kuntze, Mitracarpus sp., Mollugo verticillata L., Sebastiania corniculata M. Arg., and Spigelia anthelmia L. Approximately 40% of species in the weed flora were not affected by soil mulching. Furthermore, seed germination of Commelina benghalensis L. was increased by soil solarization. Marketable yield of carrots was greater in solarized soil than in the unsolarized one. It was concluded that solarization for nine weeks increases carrot yield and is effective for controlling more than half of the weed species recorded. Mulching was not effective for controlling root-knot nematodes in carrot.

  14. Sermons, Carrots or Sticks? Explaining Successful Policy Implementation in a Low Performance Institution

    Science.gov (United States)

    Salazar-Morales, Diego Alonso

    2018-01-01

    This article explains how after 43 years of unsatisfactory outcomes, the Ministry of Education of Peru (MoE) suddenly ranked at the top of governmental performance tables. To do so, this study relies on implementation and major discussions of policy instrument theories to provide a comprehensive explanation of the reasons underlying the MoE's…

  15. in Artificially Polluted Soil—Carrots System

    Directory of Open Access Journals (Sweden)

    Caroline Sablayrolles

    2009-01-01

    Full Text Available Surfactants are widely used in household and industrial products. The risk of incorporation of linear alkylbenzene sulfonates (LAS from biosolids, wastewater, and fertilizers land application to the food chain is being assessed at present by the European Union. In the present work, a complete analytical method for LAS trace determination has been developed and successfully applied to LAS (C10–C13 uptake in carrot plants used as model. These carrots were grown in soil with the trace organics compounds added directly into the plant containers in pure substances form. LAS trace determination (μg kg-1 dry matter in carrots samples was achieved by Soxtec apparatus and high-performance liquid chromatography-fluorescence detection. The methodology developed provides LAS determination at low detection limits (5 μg kg-1 dry matter for carrot sample (2 g dry matter with good recoveries rate (>90%. Transfer of LAS has been followed into the various parts of the carrot plant. LAS are generally found in the carrot leaves and percentage transfer remains very low (0.02%.

  16. [Chemical, chemosensory and human-sensory experiments on taste and flavor of carrots].

    Science.gov (United States)

    Schaller, R G; Broda, S; Schnitzler, W H

    1998-12-01

    The relationship between sensory quality of carrots and their contents and composition of essential oils and total sugars as influenced by nitrogen fertilization was investigated. Carrots (Daucus carota L.) of the variety 'Nanthya' F1 (S&G Sandoz Seeds) were grown in Weihenstephan 1996 with three levels of inorganic nitrogen fertilization (3 levels in 4 replications). Medium- and higher-boiling flavour-components were extracted as essential oils and separated gas-chromatographically (GC-FID). Lower-boiling flavour-components were taken from the headspace and analysed chemosensorially. The human sensory assessments were performed by an untrained panel of 300 people (students and employees of the TU München)--these results were compared with those of the chemical analyses. Carrots with lower nitrogen application were found to taste more intensive, more fruity, sweeter and better and at the same time less bitter and less earthy. They had higher contents of total sugar and a higher percentage of dry matter. Fertilization with nitrogen does not only affect the quantity but also the composition of the essential oils. The taste intensive was positively correlated with the quantity of essential oils, the taste sweet was positively correlated with the content of total sugars. It was possible to differentiate the carrots from each other by chemo-sensorial headspace analyses according to their N-fertilization levels.

  17. Utilização de agentes polinizadores na produção de sementes de cenoura e pimenta doce em cultivo protegido Influence of pollinators on seed production and quality of carrot and sweet pepper in a greenhouse

    Directory of Open Access Journals (Sweden)

    Warley Marcos Nascimento

    2012-09-01

    Full Text Available A polinização constitui um processo fundamental para a perpetuação de várias espécies vegetais, e o desenvolvimento dos frutos e das sementes está diretamente relacionado com a polinização das flores. Dessa forma, o objetivo deste trabalho foi verificar a influência de agentes polinizadores na produção e qualidade de sementes de cenoura e de pimenta doce em sistema de cultivo protegido. No ensaio de cenoura utilizaram-se, em telados, os tratamentos de polinização com as abelhas Arapuá (Trigona spinipes, Jataí (Tetragonisca angustula, Tibuna (Nannotrigona (Scaptotrigona bipunctata, moscas (Musca domestica, polinização manual e livre (fora do telado. No ensaio de pimenta doce, utilizaram-se os tratamentos de polinização com as abelhas Arapuá (Trigona spinipes, Jataí (Tetragonisca angustula, Marmelada (Frieseomellita varia, polinização manual e livre (auto fecundação. A utilização de abelhas Jataí e Tibuna apresentou grande potencial para a produção de sementes de cenoura em condições de cultivo protegido. Para a produção de sementes de pimenta doce não há necessidade de utilização de agentes polinizadores, no entanto a presença desses agentes aumenta o peso dos frutos. A qualidade fisiológica das sementes das duas espécies não foi influenciada pelos diferentes tipos de polinização.Pollination is a fundamental process for the perpetuation of various plant species, and the development of fruits and seeds is directly related to the pollination of flowers. Thus, the aim of this study was to assess the influence of pollinators on seed production and quality of carrot and sweet pepper under greenhouse conditions. In the carrot study, plants were grown in cages, and the following treatments were used: pollination with Arapuá (Trigona spinipes bees, Jataí (Tetragonisca angustula bees, Tibuna (Nannotrigona (Scaptotrigona bipunctata bees, flies (Musca domestica, hand pollination, and free pollination (outside

  18. Use of low doses of cobalt 60 gamma radiation on beet (Beta vulgaris L.), carrot (Daucus carota L.) and radish (Raphanus sativus L.) seed to stimulate increase yield; Emprego da radiacao gama do cobalto 60 em sementes de beterraba (Beta vulgaris L.), cenoura (Daucus carota L.) e rabanete (Raphanus sativus L.) para estimular o aumento da producao

    Energy Technology Data Exchange (ETDEWEB)

    Bovi, Jose Eduardo

    2000-07-01

    The research had the aim of evaluating the effects of low doses of Cobalt-60 gamma radiation on seeds of radish (Raphanus sativus L.) cultiva Champion, cultivars Nantes Forto (european origin) and Brasilia (Rio Grande do Sul origin) carrot (Daucus carota L. var. sativus (Hoffm.) Thell), and red beet (Beta vulgaris L.) cultivar Tall Top Early Wonder before sowing, its effects on plant growth, on the yield and roots storage of two tillages: with sowing in the same day of radiation and six days after radiation seeds. The data showed that the seeds radiation did not interfered negatively on plants growth, and the species presented differences as roots production and doses on both plantation: radish with 5,0 Gy and 2,5 Gy doses respectively to the first and the second sowings, Brasilia carrot with 2,5 Gy dose to both sowings. Nantes carrot with 2,5 Gy and 5,0 Gy respectively to the first and the second sowings, and beet with 7,5 Gy and 5,0 Gy respectively to the first and the second plantations. There is not statistics difference by Tukey test (5% and 1%) and none relation between seeds radiation and loss weight on roots storage. (author)

  19. Effect of seed priming on agronomic performance and cost ...

    African Journals Online (AJOL)

    Priming is a seed enhancement method that might improve seed performance under stress conditions such as drought, freshly harvested or aged seeds. A field experiment was conducted in randomized complete block design in 2009 and 2010 at the Research Farm of the University of Calabar, Calabar, Nigeria to evaluate ...

  20. Resurrecting deadly carrots

    DEFF Research Database (Denmark)

    Weitzel, Corinna; Rønsted, Nina; Spalik, Krysztof

    2014-01-01

    carrot because of the poisonous effects. The resin from species of Thapsia has been used in traditional medicine and included in European pharmacopoeias, and several species contain biologically important sesquiterpene lactones such as thapsigargin. Accordingly, Thapsia has for decades been subject...

  1. Performance characteristics of rubber seed oil biodiesel

    Science.gov (United States)

    Liu, P.; Qin, M.; Wu, J.; Chen, B. S.

    2018-01-01

    The lubricity, ignition quality, oxidative stability, low temperature flow property and elastomeric compatibility of rubber seed oil biodiesel(RSM) were evaluated and compared with conventional petro-diesel. The results indicated that RSM and its blends with petro-diesel possessed outstanding lubricity manifested by sharp decrease in wear scar diameters in the high-frequency reciprocating rig(HFRR) testing. They also provided acceptable flammability and cold flow property,although the cetane numbers (CN) and cold filter plugging points(CFPP) of biodiesel blends slightly decreased with increasing contents of petro-diesel. However, RSM proved to be very susceptible to oxidation at elevated temperatures during prolonged oxidation durations, characterized by increased peroxide values, viscosity, acid values and isooctane insolubles. The oxidation stability of RSM could be significantly improved by antioxidants such as BD100, a phenol antioxidant produced by Ciba corporation. Furthermore, RSM provided poor compatibility with some elastomeric rubbers such as polyacrylate, nitrile-butadiene and chloroprene, but was well compatible with the hydrogenated nitrile-butadiene elastomer.

  2. Impact of organic and conventional carrots on intestinal and peripheral immunity

    DEFF Research Database (Denmark)

    Roselli, Marianna; Finamore, Alberto; Brasili, Elisa

    2012-01-01

    ) were grown in three ORG (O1, O2 and O3) and one CV cropping system (D-CV). Italian carrots (Maestro and Excelso varieties) were grown in one ORG and one CV field for each variety. Immune phenotypes of blood, spleen and intestinal lymphocytes, and cytokine serum levels were analyzed in mice fed...... the different carrots for 30 days. Principal component analysis (PCA) was performed in mice fed the Danish carrots. The consumption of the ‘more organic’ O2 and O3 carrots induced some changes in lymphocyte populations, including an increase in regulatory T cells. In Italian carrots more differences between ORG...... and CV were observed in the first as compared to the second year. No relevant differences were observed in cytokine secretion. PCA showed a clear separation among mice fed the O1, O2, O3 and D-CV carrots. CONCLUSIONS: Although a great variability was observed between the two years, an immune stimulation...

  3. Effects of Parental Temperature and Nitrate on Seed Performance are Reflected by Partly Overlapping Genetic and Metabolic Pathways

    NARCIS (Netherlands)

    He, Hanzi; Willems, Leo A J; Batushansky, Albert; Fait, Aaron; Hanson, Johannes; Nijveen, Harm; Hilhorst, Henk W M; Bentsink, Leónie

    Seed performance is affected by the seed maturation environment, and previously we have shown that temperature, nitrate and light intensity were the most influential environmental factors affecting seed performance. Seeds developed in these environments were selected to assess the underlying

  4. Early growth performances of various seed sources of black (Prunus ...

    African Journals Online (AJOL)

    Early growth performances of various seed sources of black (Prunus serotina Erhr.) and wild cherry ( Prunus avium L.) seedlings on low and high elevation sites in ... Unlike the LES results, a collection of BC (Michigan 1 and Ukraine) and WC SSs (Dirgine, Germany, and Tefen) displayed the best seedling growth over five ...

  5. Priming and physiological performance of rocket salad seeds

    Directory of Open Access Journals (Sweden)

    Jarbas Alves

    2012-03-01

    Full Text Available Rocket salad is a leafy vegetable that has become a popular food in various regions of Brazil. Its multiplication is only possible with seeds and, therefore, high quality propagation material is necessary for establishing a good crop. Studies show that seed conditioning promotes physiological improvements in the speed and uniformity of seedling establishment in the field. The present work was carried out in order to verify the effect of priming on the performance of rocket salad seeds. Five seed lots of rocket salad, cultivar Cultivada, were primed for 24 hours, using the potentials of 0.0, -0.1, -0.2, -0.3MPa, in a polyethylene glycol (Carbonax 6000 solution. A completely randomized design with 20 treatments (5 seed lots × 4 potentials was used, with four replications. Means were compared by Tukey’s test and regression analyses were conducted for the osmotic potential. The data showed that priming improved germination and the percentage of strong plants in relation to vigor.

  6. Performance of Soybean Seedlings Upon Nutrient Application by Seed Coating

    Directory of Open Access Journals (Sweden)

    Cassyo de Araújo Rufino

    2017-05-01

    Full Text Available ABSTRACT The aim of this study was to evaluate the effect of different seed coatings consisting of various combinations of three nutrients (calcium, magnesium and silicon on two soybean cultivars (BRS 243 RR and CD 233 RR. Dolomitic limestone and aluminum silicate were chosen as the nutrient sources. Leaf area, plant height, shoots dry matter, crop growth rate, relative growth rate and net assimilation rate were the studied variables, evincing that the seed coating that comprised calcium, magnesium and silicon led to better performance in terms of growth rates 30 days after emergence. Significant differences in the response to the seed coatings were also observed between the two studied soybean genotypes.

  7. Radappertization of minimally processed carrots

    Energy Technology Data Exchange (ETDEWEB)

    Walder, Juliana F.A.; Walder, Julio M.M. [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil)]. E-mails: juwalder@gmail.com; jmwalder@cena.usp.br; Souza, Miriam C. de [Universidade Metodista de Piracicaba (UNIMEP), SP (Brazil)]. E-mail: mcsouza@unimep.br; Spoto, Marta H.F. [Universidade de Sao Paulo (USP), Piracicaba, SP (Brazil). Escola Superior de Agricultura Luiz de Queiroz (ESALQ)]. E-mail: mhfspoto@esalq.usp.br

    2007-07-01

    Full text: The goal of this work was to obtain shelf-stable irradiated carrots. It was evaluate the effect of high-doses (radappertization) of gamma radiation (Cobalt-60) on minimally processed carrots cv. Nantes. Before irradiation carrots were blanched, vacuum packaged in polyethylene film (52 {mu}m) and frozen (-80 deg C) prior to and during radiation processing. Used doses were 10, 20 and 30 kGy. After irradiation the carrot bags were kept at room conditions (25 - 28 deg C and RH 60-80 %) for 90 days period. Physical-chemical characteristics and microorganism population were determined at 1, 30 60 and 90 days after radiation process. Radappertization decreased total soluble solids (TSS), hardness and color. Radiation was responsible for reduction of 15,5% of total carotenoids content. By the other hand the storage period was responsible for 35 % losses. pH was not affected by radiation nor by storage period. Complete sterilization was achieved with doses of 20 kGy and 30 kGy. Radappertization affected negatively the sensorial characteristics of flavor, color and general appearance. Through sensorial analysis was possible to evaluate that polyethylene seal was inadequate for the purpose because allowed photo-chemical reactions in the carrots during the storage period. The metallized film kept best appearance of the irradiated carrots after 90 days storage. (author)

  8. Development and Performance Evaluation of Fluted Pumpkin Seed Dehulling Machine

    Directory of Open Access Journals (Sweden)

    M. M. Odewole

    2017-08-01

    Full Text Available A machine for dehulling fluted pumpkin seed (Telfairia occidentalis was developed. The main objective of developing the machine was to provide a better substitute to traditional methods of dehulling the seed which contains edible oil of high medicinal and nutritional values. Traditional methods are full of drudgery, slow, injury prone and would lead to low and poor outputs in terms of quantity and quality of dehulled products. The machine is made of five major parts: the feed hopper (for holding the seeds to be dehulled before getting into the dehulling chamber, dehulling chamber (the part of the machine that impacts forces on seeds thereby causing fractures and opening of seeds coats for the delivery of the oily kernels, discharge unit (exit for oily kernels and seed coats after dehulling, the frame (for structural support and stability of all parts of the machine and electric motor (power source of the machine.The development process involved design of major components (shaft diameter (20 mm, machine velocity (7.59 m/s, power requirement (3hp single phase electric motor and structural support of mild steel angle iron, selection of construction materials and fabrication. ANSYS R14.5 machine design computer software was used to design the shaft and structural support; while other components were designed with conventional design method of using design equations. The machine works on the principle of centrifugal and impact forces. Performance evaluation was carried out after fabrication and 87.26%, 2.83g/s, 8.9% and 3.84%were obtained for dehulling efficiency, throughput capacity, percentage partially dehulled and percentage undehulled respectively.

  9. Process quality planning of quality function deployment for carrot syrup

    Science.gov (United States)

    Ekawati, Yurida; Noya, Sunday; Widjaja, Filemon

    2017-06-01

    Carrot products are rarely available in the market. Based on previous research that had been done using QFD to generate product design of carrots products, the research to produce the process quality planning had been carried out. The carrot product studied was carrot syrup. The research resulted in a process planning matrix for carrot syrup. The matrix gives information about critical process plan and the priority of the critical process plan. The critical process plan on the production process of carrot syrup consists of carrots sorting, carrots peeling, carrots washing, blanching process, carrots cutting, the making of pureed carrots, filtering carrot juice, the addition of sugar in carrot juice, the addition of food additives in carrot juice, syrup boiling, syrup filtering, syrup filling into the bottle, the bottle closure and cooling. The information will help the design of the production process of carrot syrup.

  10. Hybrids between cultivated and wild carrots in natural populations in Denmark.

    Science.gov (United States)

    Magnussen, L S; Hauser, T P

    2007-08-01

    Many cultivated plant species are able to hybridize with related wild plants. However, it is not clear whether their hybrids are able to survive and reproduce outside managed fields, and if cultivar genes introgress into wild populations. In areas where wild carrots co-occur with carrot root-crops, pollen and seeds may flow from two different sources in the fields to the surrounding wild populations: from pure cultivar plants that occasionally flower, and from flowering 'bolters' that originate from hybridizations between wild (male) and cultivated carrots (female) in seed production fields in warmer regions of the world. To test whether hybrids are formed and survive in wild Danish populations, and whether prolonged hybridization has led to introgression of cultivar genes, we collected leaf material from adult individuals growing close to carrot fields and analysed their genotypic composition by AFLP. Four hybrids were identified among the 71 plants analysed, and these were most likely F(2) or backcross individuals, sired by pollen from hybrid bolters. Wild populations close to fields were genetically somewhat more similar to cultivars than wild populations far from fields, suggesting that neutral or beneficial cultivar alleles can introgress into the wild gene pool. Despite generations of improvement and adaptation of cultivar carrots to highly managed field conditions, hybrids can thus sometimes survive in wild populations close to carrot fields, and their genes transfer to wild populations by introgression.

  11. 21 CFR 73.300 - Carrot oil.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 1 2010-04-01 2010-04-01 false Carrot oil. 73.300 Section 73.300 Food and Drugs... ADDITIVES EXEMPT FROM CERTIFICATION Foods § 73.300 Carrot oil. (a) Identity. (1) The color additive carrot oil is the liquid or the solid portion of the mixture or the mixture itself obtained by the hexane...

  12. The presence of Alternaria spp. on the seed of Apiaceae plants and their influence on seed emergence

    Directory of Open Access Journals (Sweden)

    Bulajić Aleksandra

    2009-01-01

    Full Text Available Considerable damping-off of the seedlings of several commercial Apiaceae plant species was observed in Serbia. The infection of a total of 48 seed samples of nine vegetable and spice plants with phytopathogenic Alternaria spp. was established using the deep-freeze-blotter method. Identification of Alternaria species was performed using both conventional methods and PCR. Four different plant-pathogenic Alternaria species were detected in Serbia: A. dauci, A. radicina, A. petroselini, and A. alternata, all of which caused reduction of carrot, parsley, parsnip, and celery seed emergence. Alternaria dauci, A. radicina, and A. petroselini were relatively more aggressive compared to A. alternata. Substantial seed infection levels and strong influence of Alternaria spp. on seed emergence indicated that production of Apiaceae seed needs to be improved in order to obtain pathogen-free seed.

  13. COMPREHENSIVE ASSESSMENT OF GENE POOL OF CARROT

    Directory of Open Access Journals (Sweden)

    V. I. Burenin

    2015-01-01

    Full Text Available The results of comprehensive assessment of the collection samples of carrot are presented. Such traits as a resistance to carrot psylla and carrot fly, high yield, earlyripeness, high content of carotene were evaluated. The carrot varieties total resistant to psylla were not found. The genotypes with combination of such traits as a mild tolerance to pests, stable productivity and fruits quality are recommended as the initial breeding material for development of new varieties and hybrids of carrot.

  14. Seed ageing and field performance of maize under water stress ...

    African Journals Online (AJOL)

    As a result, plant biomass and grain yield per unit area for plants from aged seeds were considerably lower than those from non-aged seeds. No significant interaction of irrigation × seed ageing was observed for grain yield, suggesting that aged seeds had low yield under both well and limited irrigation conditions. Therefore ...

  15. Seed ageing and field performance of maize under water stress

    African Journals Online (AJOL)

    use

    2011-12-14

    Dec 14, 2011 ... As a result, plant biomass and grain yield per unit area for plants from aged seeds were considerably lower than those from non-aged seeds. No significant interaction of irrigation × seed ageing was observed for grain yield, suggesting that aged seeds had low yield under both well and limited irrigation ...

  16. Desempenho de sistemas consorciados de cenoura e alface avaliados através de métodos uni e multivariados Biological performance of carrot and lettuce intercropping systems as assessed through uni- and multivariate methods

    Directory of Open Access Journals (Sweden)

    Francisco Bezerra Neto

    2007-12-01

    , observou-se diferença significativa entre os valores dos índices combinados (produtividade equivalente de cenoura, eficiência produtiva, uso eficiente da terra e escore da variável canônica apenas quando eles foram avaliados através do escore normalizado da variável canônica, com maior eficiência dos sistemas quando a cenoura foi consorciada com a alface 'Lucy Brown'. Os sistemas consorciados de cenoura 'Alvorada' + alface 'Lucy Brown' ou de cenoura 'Brasília' + alface 'Lucy Brown' são aqueles a serem indicados ao produtor.Intercropping experiments' data analysis is usually a complex task, as compared to those data analysis from sole crops. In these cases are recommended univariate analysis of variance for each crop yield; intercropping combined systems yields; productive efficiency measured with data envelopment analysis (DEA models; and multivariate analysis. In this work we evaluated the biological performance of carrot and crisphead lettuce intercropping systems through uni- and multivariate methods. Two experiments (one in intercropping and another in sole crop were carried out in a randomized complete block design with four replications. The intercropping experiment was designed in a 2 x 4 + 2 factorial scheme, with the treatments stemmed from the combination of two carrot cultivars (Alvorada and Brasília with four crisphead lettuce cultivars (Lucy Brown, Tainá, Laurel and Verônica plus two carrot cultivars in sole crop. The treatments of the experiment in sole crop consisted of those crisphead lettuce cvs. tested in intercropping experiment. The evaluated traits in lettuce and carrot crops were shoot fresh mass and commercial root yield, respectively. Uni- and multivariate analyses of variance were accomplished on these crop traits in function of the tested treatment-factors. The multivariate approach was more informative as compared to the univariated method, as it allowed better discrimination of the treatment-factors, beyond the description of the

  17. Value Chains of Carrot Commodity on Suthomadansih Agropolitan Area in Karanganyar Regency

    Directory of Open Access Journals (Sweden)

    Dwi Feri Yatnanto

    2015-04-01

    Full Text Available In 2007, Central Java Government has been starting the implementation of agropolitanprogram in some regency that has the potential in the agriculture sector, Karanganyar Regency one of them. Through this program, SuthomadansihAgropolitan Area was established. One of the leading commodities from Suthomadansih is carrot commodity. Carrot commodity is then taken into consideration in the implementation of agropolitan program, in the form of provision of infrastructure and community development programs. The objectives of the research study are to investigate the value chain of carrot in Suthomadansih, as well as to analyze how the implementation of agropolitan program supports the value chain of carrot. Meanwhile, in order to investigate how the implementation of agropolitan program in suthomadansih supports to value chain of carrot, there are three indicators that will be identified; the development of supporting infrastructure, agribusiness system, and development of human resource (Iqbal and Iwan, 2009. Both of qualitative and quantitative analysis has been applied into the study with the performance table of the implementation of agropolitan program and value chain analysis as tool to conduct the analysis. Based on the value chain of carrot in Suthomadansih, some development programs from Local Government through the agropolitan program has been conducted from upstream to downstream of carrot commodity. However, some programs are failed to support the value chain of carrot so that the improvement of value chain of carrot could not be optimized. Those programs are Agribusiness Sub Terminal, Worta Cluster, Vitmaka, and Farm Road Improvement Program.The implementation of agropolitan program is not sustainable because of the absence of the budgets of local governments. The program is only implemented for 3 years (2007-2009 so that there are no significant effects of the program on the agricultural sector, especially for carrot commodity.

  18. Researches concerning nitrates and nitrites accumulation in carrots, along of the vegetation stages

    Directory of Open Access Journals (Sweden)

    Monica NEGREA

    2008-05-01

    Full Text Available The presented paper deals with the determination of nitrates and nitrites content in carrots, in different vegetation stages of the carrot culture. High nitrates and nitrites concentration in vegetables is mainly due to excessive nitrogen content in the soil system, thus deteriorating the nutritional and hygienic values of products and complicating the processing and storage. The determination was tested on carrot samples assayed from an experimental field set up near Timisoara. In experimental field, to the carrot culture was administrated different doses of fertilizers (NPK and the samples for analysis were assayed in different phases of vegetation. The obtained results indicated that the highest level of nitrate in carrots was found to the variant b3 (N150P90K90 in experimental field, who was above maximum limit allowed (LMA. Maximum limit allowed for nitrates in carrots, in accordance with ORDER No. 293/640/2001-1/2002 regarding security and quality conditions for vegetables and fresh fruits for human consumption is 400 ppm. For all other samples of carrots the nitrates level was below of LMA. The nitrite content grows in case of fertilizer administration during the whole vegetation stages of the plant. In variant N150P90K90 the nitrite content was above (LMA in carrot samples in all stages of vegetation. The nitrite content in carrots should not exceed 1-2 ppm. Nitrate and nitrite content in carrots was done with the help of High Performance Liquid Chromatography (HPLC in the Laboratory for the Measurement of Residues of the Department of Agro-techniques of the U.S.A-V.M.B in Timisoara.

  19. Visualizing the genetic landscape of Arabidopsis seed performance.

    Science.gov (United States)

    Joosen, Ronny Viktor Louis; Arends, Danny; Willems, Leo Albert Jan; Ligterink, Wilco; Jansen, Ritsert C; Hilhorst, Henk W M

    2012-02-01

    Perfect timing of germination is required to encounter optimal conditions for plant survival and is the result of a complex interaction between molecular processes, seed characteristics, and environmental cues. To detangle these processes, we made use of natural genetic variation present in an Arabidopsis (Arabidopsis thaliana) Bayreuth × Shahdara recombinant inbred line population. For a detailed analysis of the germination response, we characterized rate, uniformity, and maximum germination and discuss the added value of such precise measurements. The effects of after-ripening, stratification, and controlled deterioration as well as the effects of salt, mannitol, heat, cold, and abscisic acid (ABA) with and without cold stratification were analyzed for these germination characteristics. Seed morphology (size and length) of both dry and imbibed seeds was quantified by using image analysis. For the overwhelming amount of data produced in this study, we developed new approaches to perform and visualize high-throughput quantitative trait locus (QTL) analysis. We show correlation of trait data, (shared) QTL positions, and epistatic interactions. The detection of similar loci for different stresses indicates that, often, the molecular processes regulating environmental responses converge into similar pathways. Seven major QTL hotspots were confirmed using a heterogeneous inbred family approach. QTLs colocating with previously reported QTLs and well-characterized mutants are discussed. A new connection between dormancy, ABA, and a cripple mucilage formation due to a naturally occurring mutation in the MUCILAGE-MODIFIED2 gene is proposed, and this is an interesting lead for further research on the regulatory role of ABA in mucilage production and its multiple effects on germination parameters.

  20. Effects of seed traits variation on seedling performance of the invasive weed, Ambrosia artemisiifolia L.

    Science.gov (United States)

    Ortmans, William; Mahy, Grégory; Monty, Arnaud

    2016-02-01

    Seedling performance can determine the survival of a juvenile plant and impact adult plant performance. Understanding the factors that may impact seedling performance is thus critical, especially for annuals, opportunists or invasive plant species. Seedling performance can vary among mothers or populations in response to environmental conditions or under the influence of seed traits. However, very few studies have investigated seed traits variations and their consequences on seedling performance. Specifically, the following questions have been addressed by this work: 1) How the seed traits of the invasive Ambrosia artemisiifolia L. vary among mothers and populations, as well as along the latitude; 2) How do seed traits influence seedling performance; 3) Is the influence on seedlings temperature dependent. With seeds from nine Western Europe ruderal populations, seed traits that can influence seedling development were measured. The seeds were sown into growth chambers with warmer or colder temperature treatments. During seedling growth, performance-related traits were measured. A high variability in seed traits was highlighted. Variation was determined by the mother identity and population, but not latitude. Together, the temperature, population and the identity of the mother had an effect on seedling performance. Seed traits had a relative impact on seedling performance, but this did not appear to be temperature dependent. Seedling performance exhibited a strong plastic response to the temperature, was shaped by the identity of the mother and the population, and was influenced by a number of seed traits.

  1. Endozoochorous dispersal of aquatic plants: does seed gut passage affect plant performance?

    NARCIS (Netherlands)

    Figuerola, J.; Santamaría, L.; Green, A.J.; Luque, I.; Alvarez, R.; Charalambidou, I.

    2005-01-01

    The ingestion of seeds by vertebrates can affect the germinability and/or germination rate of seeds. It is, however, unclear if an earlier germination as a result of ingestion affects later plant performance. For sago pondweed, Potamogeton pectinatus, the effects of seed ingestion by ducks on both

  2. Economic performance of community based bean seed production

    African Journals Online (AJOL)

    ACSS

    seed multiplication and marketing enterprises (CBSME) model, as an alternative to the formal seed systems, in order to ... opportunities for small scale growers to ...... Producing bean seed: handbooks for small-scale bean producers. Handbook 1. Network on Bean Research in Africa, Occasional Publications Series,. No. 29.

  3. Identification and Characterization of DcUSAGT1, a UDP-Glucose: Sinapic Acid Glucosyltransferase from Purple Carrot Taproots.

    Directory of Open Access Journals (Sweden)

    Yi-Yun Chen

    Full Text Available Purple carrots accumulate abundant cyanidin-based anthocyanins in taproots. UDP-glucose: sinapic acid glucosyltransferase (USAGT can transfer the glucose moiety to the carboxyl group of sinapic acid thereby forming the ester bond between the carboxyl-C and the C1 of glucose (1-O-sinapoylglucose. 1-O-sinapoylglucose can serve as an acyl donor in acylation of anthocyanins and generate cyanidin 3-xylosyl (sinapoylglucosyl galactoside in purple carrots. This final product helps stabilize the accumulation of anthocyanins. In this study, a gene named DcUSAGT1 encoding USAGT was cloned from 'Deep purple' carrot taproots. Enzymatic activity was determined using high performance liquid chromatography (HPLC. The optimal temperature and pH value were 30°C and 7.0, respectively. Kinetic analysis suggested a Km (sinapic acid of 0.59 mM. Expression profiles of DcUSAGT1 showed high expression levels in the taproots of all the three purple carrot cultivars but low expression levels in those of non-purple carrot cultivars. The USAGT activity of different carrots in vitro indicated that crude enzyme extracted from the purple carrot taproots rather than non-purple carrot taproots exhibited USAGT activity. These results indicated that DcUSAGT1 may influence anthocyanin biosynthesis of purple carrot taproots.

  4. Interaction between parental environment and genotype affects plant and seed performance in Arabidopsis

    Science.gov (United States)

    He, Hanzi; de Souza Vidigal, Deborah; Snoek, L. Basten; Schnabel, Sabine; Nijveen, Harm; Hilhorst, Henk; Bentsink, Leónie

    2014-01-01

    Seed performance after dispersal is highly dependent on parental environmental cues, especially during seed formation and maturation. Here we examine which environmental factors are the most dominant in this respect and whether their effects are dependent on the genotypes under investigation. We studied the influence of light intensity, photoperiod, temperature, nitrate, and phosphate during seed development on five plant attributes and thirteen seed attributes, using 12 Arabidopsis genotypes that have been reported to be affected in seed traits. As expected, the various environments during seed development resulted in changed plant and/or seed performances. Comparative analysis clearly indicated that, overall, temperature plays the most dominant role in both plant and seed performance, whereas light has a prominent impact on plant traits. In comparison to temperature and light, nitrate mildly affected some of the plant and seed traits while phosphate had even less influence on those traits. Moreover, clear genotype-by-environment interactions were identified. This was shown by the fact that individual genotypes responded differentially to the environmental conditions. Low temperature significantly increased seed dormancy and decreased seed longevity of NILDOG1 and cyp707a1-1, whereas low light intensity increased seed dormancy and decreased seed longevity of NILDOG3 and NILDOG6. This also indicates that different genetic and molecular pathways are involved in the plant and seed responses. By identifying environmental conditions that affect the dormancy vs longevity correlation in the same way as previously identified naturally occurring loci, we have identified selective forces that probably shaped evolution for these important seed traits. PMID:25240065

  5. Produção e qualidade de sementes e raízes de cenoura cultivada em solo com adubação orgânica e mineral Production and quality of seeds and roots of carrot cultivated under organic and mineral fertilization

    Directory of Open Access Journals (Sweden)

    Riselane de Lucena Alcântara Bruno

    2007-06-01

    Full Text Available A ausência de sementes orgânicas no mercado e a escassez de informações sobre o assunto têm sido fortes empecilhos para a produção orgânica. Avaliou-se a eficiência da adubação verde (AV, do composto orgânico (CO e do biofertilizante (B na produção da cenoura e na qualidade das sementes, comparados à adubação convencional (AC-testemunha, nos tratamentos: 1 AC; 2 AV+B via solo; 3 AV+B via planta; 4 CO+B via solo; 5 CO+B via planta; 6 CO+AV+B via solo e 7 CO+AV+B via planta. Os maiores valores morfológicos (altura, comprimento e diâmetro, de germinação e de vigor foram proporcionados pelo tratamento 5, enquanto a produção e os sólidos solúveis totais alcançaram maiores gradientes nas plantas cultivadas com o tratamento 4, superando os dados do tratamento 1. O tratamento 3 proporcionou produção de raízes com menor número de galhas de nematóide. As cenouras procedentes dos tratamentos 2 e 6 foram classificadas em tamanho curto. A decomposição do AV, associado ao B via planta, pode ter proporcionado maior resistência das cenouras aos nematóides e melhor classificação comercial. Os tratamentos orgânicos proporcionaram boa qualidade de raízes, sementes e maior produção.The inexistence of organic seeds in the market and the absence of information constitute a difficulty for the organic production. The green fertilizer efficiency (GF was evaluated, of organic compound (OC, and biofertilizer (B in carrot production and seeds quality, compared to conventional fertilizer (CF-control, through the treatments: 1 CF; 2, GF+B via soil; 3 GF+B via plant; 4 OC+B via soil; 5 OC+B via plant; 6 OC+GF+B via soil and 7 OC+GF+B via plant. Higher morphological values (height, length and diameter, of germination and vigor were given by treatment 5, while production and total soluble solids reached higher gradients when growing plants with treatment 4, upper data of treatment 1. Treatment 3 resulted in root production with lower

  6. seeds

    African Journals Online (AJOL)

    Owner

    peptidohydrolase (8.0%) from mung bean seedlings. (Baumgartner and Chrispeels, 1977), EP-HG (4.5%) from horse gram seedlings ( Rajeswari, 1997), acidic protease (15%) from germinating winged-bean seeds. (Usha and Singh, 1996) and EP-1 (1.6%) from barley seedlings and GA3-induced cysteine protease (3.38%).

  7. Economic performance of community based bean seed production ...

    African Journals Online (AJOL)

    Limited access to seed of improved varieties is an impediment to agricultural productivity in sub-Saharan Africa. Researchers in the national and international agricultural research systems have been piloting a community based seed multiplication and marketing enterprises (CBSME) model, as an alternative to the formal ...

  8. Seeding rate and genotype effects on agronomic performance and ...

    African Journals Online (AJOL)

    The use of optimum seeding rate for the genotype may enhance productivity and grain protein content of durum wheat. Therefore, an experiment was conducted at two locations in south-eastern Ethiopia during the main cropping season of 2008 with the objective of elucidating the effects of seeding rate and genotype on ...

  9. Effects of parental temperature and nitrate on seed performance are reflected by partly overlapping genetic and metabolic pathways

    NARCIS (Netherlands)

    He, Hanzi; Willems, Leo A.J.; Batushansky, Albert; Fait, Aaron; Hanson, Johannes; Nijveen, Harm; Hilhorst, Henk W.M.; Bentsink, Leónie

    2016-01-01

    Seed performance is affected by the seed maturation environment, and previously we have shown that temperature, nitrate and light intensity were the most influential environmental factors affecting seed performance. Seeds developed in these environments were selected to assess the underlying

  10. Optimization of flat plate drying of carrot pomace (abstract)

    Science.gov (United States)

    Carrot (Daucus carota var. sativus) pomace is a co-product of the carrot juice and cut-carrot industry; it has high nutritional value but is currently underutilized. Drum drying is one method that could be used to dry and stabilize carrot pomace. However, optimum conditions for the dryer surface tem...

  11. An Experimental Study on the Diesel Engine Performance with Rape Seed Oil

    International Nuclear Information System (INIS)

    Oh, Yeong Og

    2002-02-01

    A four cycle diesel engine performance test was performed with four kinds of oils such as rape seed oil, effective micro-organism rape seed oil, activated clay rape seed oil and light oil. The experiment was conducted at full load condition with constant injection time of the engine and the test oil temperature was maintained at 70±2 .deg. C. 1. The torque and the horsepower with rape seed fuel is increased about 10% compare with light seed oil at full load condition of the engine. High viscosity of the rape makes oil films in the combustor which leads to higher compression ratio and explosion. The results of the high viscosity make higher torque of the engine. The brake specific fuel consumption of the rape seed fuel increased 8%∼10% than that of the light oil. This effect could be the difference of heating value between the two kinds of oil. 2. The emission of the smoke gas was decreased 29%, 38% and 52% compare with light oil in rape seed oil, effective micro-organism rape seed oil and activated clay rape respectively due to the low volatility and high viscosity of the soot. The NOx emission with rape seed oil is twice larger than that of the light oil at full load condition. The reason is that the fuel temperature increment effects on the combustor temperature and it makes thermal NOx of the engine. 3. The test engine could be started over 40 .deg. C of the rape seed oil. Engine inspection results shows that the soot adherence amount of the cylinder head piston head is higher in following order; activated clay rape seed oil > effective micro-organism rape seed oil > rape seed oil > light oil

  12. Sticks Not Carrots.

    Science.gov (United States)

    Vonier, Thomas

    1980-01-01

    A brief description of the creation of Department of Energy performance standards and the plans to date for implementation. In addition, a consideration of some of the major issues likely to be of interest to architects, their clients, and colleagues. (Author/MLF)

  13. Improving seed health and seed performance by positive selection in three Kenyan potato varieties

    NARCIS (Netherlands)

    Schulte-Geldermann, E.; Gildemacher, P.R.; Struik, P.C.

    2012-01-01

    Selecting seed potatoes from healthy-looking mother plants (positive selection) was compared with common Kenyan farmer practice of selection from the harvested bulk of potatoes (farmer selection) in 23 farmer-managed trials. Positive selection assured lower incidences of PLRV (39%), PVY (35%) and

  14. Efeito de coberturas mortas vegetais sobre o desempenho da cenoura em cultivo orgânico Effect of mulch of different plant species on the performance of organically grown carrot

    Directory of Open Access Journals (Sweden)

    CAB Santos

    2011-03-01

    Full Text Available Avaliou-se o efeito de coberturas mortas com resíduos de diferentes espécies de plantas no rendimento da cenoura em cultivo orgânico e nos níveis de reinfestação pela vegetação espontânea. O experimento foi conduzido no Sistema Integrado de Produção Agroecológica ("Fazendinha Agroecológica Km 47", em Seropédica-RJ, empregando delineamento de blocos casualizados, com quatro tratamentos e seis repetições. Os tratamentos consistiram de coberturas dos canteiros com a biomassa aérea, seca e triturada, de capim Cameroon (Pennisetum purpureum, gliricídia (Gliricidia sepium e guandu (Cajanus cajan, além da testemunha (sem qualquer cobertura. Por ocasião da colheita da cenoura, determinou-se a produtividade e as médias em peso, comprimento e diâmetro máximo das raízes tuberosas. A reinfestação de ervas espontâneas foi estimada pelo número total de indivíduos por m², sendo as coletas realizadas aos 20, 50 e 80 dias após a semeadura. A cenoura cultivada nas parcelas tratadas com resíduos de leguminosas apresentou aumentos significativos de todas as variáveis fitotécnicas, com exceção para o comprimento médio da raiz. Nas parcelas cobertas com resíduos da gramínea, os resultados foram estatisticamente iguais aos da testemunha. A reinfestação por plantas espontâneas por unidade de área cultivada alcançou níveis da ordem de 300% superiores em parcelas sem cobertura do solo, na comparação com aquelas que receberam as palhadas.The effect of soil mulch with different plant species was evaluated in relation to the performance of organically grown carrots and to weed population levels. The experiment was carried out at the Integrated Agroecological Production System located in Seropédica, Metropolitan Region of Rio de Janeiro State (Baixada Fluminense, Brazil, using a randomized blocks design comprising four treatments replicated six times. These treatments consisted of soil mulch with chopped and dried above

  15. Dietary Supplementation of Phoenix dactylifera Seeds Enhances Performance, Immune Response, and Antioxidant Status in Broilers

    Science.gov (United States)

    El-Far, Ali H.; Ahmed, Hamada A.

    2016-01-01

    The date palm (Phoenix dactylifera) seeds were utilized in some traditional medical remedies and have been investigated for their possible health benefits. This proposed study wanted to assess the effect of date palm seeds (DPS) dietary supplementation in comparison to mannan-oligosaccharides (Bio-Mos®) and β-glucan over antioxidant and immunity events that have effect on growth and carcass performances of broilers. An aggregate of 180, one-day-old, chicks were raised in the wire-floored cages and allotted into control, Bio-Mos (0.1%  Bio-Mos), β-glucan (0.1%  β-glucan), DPS2 (2% date crushed seeds), DPS4 (4% date crushed seeds), and DPS6 (6% date crushed seeds) groups. Broilers in DPS2 and DPS4 groups showed significant variations (P dactylifera seeds. PMID:28127417

  16. Gastroprotective Effect of Carrot (Daucus carota L. Juice in Rat Models

    Directory of Open Access Journals (Sweden)

    Wong Hui Jiin

    2014-02-01

    Full Text Available Background: Gastritis has become one of the very common gastrointestinal tract disorders in clinical practice. One of the factors causing gastritis is the prolonged intake of nonsteroidal anti-inflammatory drugs (NSAIDs which is commonly adopted by people suffering pain. The NSAIDs such as aspirin cause loss of mucosal integrity resulting in gastric mucosa inflamation. Carrot (Daucus carota L. has long been used as a traditional medicine for various ailments. The presence of flavonoids and carotenoids in carrot is associated with gastroprotective effect. Methods: The present study was undertaken to determine the gastroprotective effect of 4.08 g carrot juice administered by feeding tube on the hydrochloric acid (HCL concentration in the stomach in aspirin-induced Wistar-strain rats. This was a laboratory experimental study performed at the Pharmacology Laboratory Faculty of Medicine Universitas Padjadjaran, Bandung Indonesia in October 2012. The parameter used HCL Concentration determined by titration method. Results: The result of carrot juice consumption together with aspirin shows a statistically significant reduction in HCL concentration in the stomach (p<0.05. The result was also significant when compared with another medication, Misoprostol. Conclusion: Carrot juice extract possesses gastroprotective effect when consumed with aspirin and thus support the use of carrot as an alternative treatment. [AMJ.2014;1(1:35–9

  17. Production of Bioethanol from Carrot Pomace Using the Thermotolerant Yeast Kluyveromyces marxianus

    Energy Technology Data Exchange (ETDEWEB)

    Chi-Yang Yu; Bo-Hong Jiang; Kow-Jen Duan [Tatung University, Tapei, Taiwan (China). Department of Bioengineering

    2013-03-15

    Carrot pomace, a major agricultural waste from the juice industry, was used as a feedstock for bioethanol production by fermentation with the thermotolerant yeast Kluyveromyces marxianus. Treatment of the carrot pomace with Accellerase(TM) 1000 and pectinase at 50 °C for 84 h, resulted in conversion of 42% of its mass to fermentable sugars, mainly glucose, fructose, and sucrose. Simultaneous saccharification and fermentation (SSF) at 42 °C was performed on 10% (w/v) carrot pomace; the concentration of ethanol reached 18 g/L and the yield of ethanol from carrot pomace was 0.18 g/g. The highest ethanol concentration of 37 g/L was observed with an additional charge of 10% supplemented to the original 10% of carrot pomace after 12 h; the corresponding yield was 0.185 g/g. Our results clearly demonstrated the potential of combining a SSF process with thermotolerant yeast for the production of bioethanol using carrot pomace as a feedstock.

  18. Liquid sorting and film coating : techniques for improving tree seed performance

    NARCIS (Netherlands)

    Derkx, M.P.M.

    2006-01-01

    Tree seed performance has benefited considerably from the development of controlled methods to overcome dormancy. Traditionally tree seeds have often been stratified outdoors. Depending on the types of dormancy, stratification starts before or during summer and continues during winter, or it starts

  19. Performance and Egg Quality of Laying Hens Fed Ration Containing Coriander Seeds (Coriandrum sativum Linn

    Directory of Open Access Journals (Sweden)

    U. Habiyah

    2016-04-01

    Full Text Available The aims of this study were to determine the effect of diets containing different levels of coriander seeds on performance and egg quality of Lohmann Brown laying hens. A total of 96 Lohmann Brown laying hens of 43 weeks of age were randomly allocated into 16 experimental units by assigning a completely randomized design with 4 treatments and 4 replications that kept for 6 weeks. The treatment diets were R0: diet with 0% supplementation of coriander seeds powder (control, R1: diet with supplementation of 1% coriander seeds powder, R2: diet with supplementation of 2% coriander seeds powder, and R3: diet with supplementation of 3% coriander seeds powder. The results showed that supplementation of coriander seeds in diets did not affect egg weight, egg production, and egg mass. Supplementation of coriander seeds 2%-3% significantly (P<0.05 decreased feed consumption and feed conversion ratio. Supplementation of coriander seeds 1%-3% significantly (P<0.05 increased yellowness in yolk color without affecting other quality parameters. It can be concluded that supplementation of coriander seeds at the levels of 2%-3% decreased feed intake, feed conversion ratio, and increased yolk color, however, the supplementation at all levels in diets did not affect egg weight, egg production, and egg mass.

  20. Visualizing the Genetic Landscape of Arabidopsis Seed Performance

    NARCIS (Netherlands)

    Joosen, Ronny Viktor Louis; Arends, Danny; Willems, Leo Albert Jan; Ligterink, Wilco; Jansen, Ritsert C.; Hilhorst, Henk W. M.

    Perfect timing of germination is required to encounter optimal conditions for plant survival and is the result of a complex interaction between molecular processes, seed characteristics, and environmental cues. To detangle these processes, we made use of natural genetic variation present in an

  1. Visualizing the genetic landscape of Arabidopsis seed performance

    NARCIS (Netherlands)

    Joosen, R.V.L.; Arends, D.; Willems, L.A.J.; Ligterink, J.W.; Jansen, R.C.; Hilhorst, H.W.M.

    2012-01-01

    Perfect timing of germination is required to encounter optimal conditions for plant survival and is the result of a complex interaction between molecular processes, seed characteristics, and environmental cues. To detangle these processes, we made use of natural genetic variation present in an

  2. Analysis of differences in field performance of vegetatively and seed ...

    African Journals Online (AJOL)

    The aim of this study was to establish whether roots of micropropagated Eucalyptus grandis × E. nitens differ in their vertical uprooting resistance and architecture when compared with those of macropropagated E. grandis × E. nitens and seed-propagated E. grandis and E. nitens. Uprooting resistance was significantly lower ...

  3. The Effect of Coriander Sativum Seeds on Performance in Japanese ...

    African Journals Online (AJOL)

    Administrator

    As an aromatic plant, coriander (Coriandrum sativum L.) is an annual species of the parsley family, native to the eastern Mediterranean region and southern Europe, and is found in many other parts of the world. Coriander seed is used primarily as a flavouring agent in the food industry or as a spice in bread, cheese, curry ...

  4. Nutrient intake, digestibility and performance of Gaddi kids supplemented with tea seed or tea seed saponin extract.

    Science.gov (United States)

    Kumar, M; Kannan, A; Bhar, R; Gulati, A; Gaurav, A; Sharma, V K

    2017-04-01

    An experiment was conducted to determine the nutrient intake, digestibility, microbial protein synthesis, haemato-biochemical attributes, immune response and growth performance of Gaddi kids fed with oat fodder based basal diet supplemented with either tea seed or tea seed saponin (TSS) extract. Eighteen male kids, 7.03±0.16 months of age and 19.72±0.64 kg body weight, were distributed into three groups, T 0 (control), T 1 , and T 2 , consisting of 6 animals each in a completely randomized design. The kids were fed a basal diet consisting of concentrate mixture and oat fodder (50:50). Animals in group III (T 2 ) were supplemented with TSS at 0.4% of dry matter intake (DMI), and group II (T 1 ) were supplemented with tea seed at 2.6% of DMI to provide equivalent dose of TSS as in T 2 . Two metabolism trials were conducted, 1st after 21 days and 2nd after 90 days of feeding to evaluate the short term and long term effects of supplementation. The tea seed (T 1 ) or TSS (T 2 ) supplementation did not affect DMI as well as the digestibility of dry matter, organic matter, crude protein, neutral detergent fibre, and acid detergent fibre. Nutritive value of diet and plane of nutrition were also comparable for both the periods. However, the average daily gain and feed conversion ratio (FCR) were improved (pTea seed at 2.6% of DMI and TSS at 0.4% DMI can be fed to Gaddi goats to improve growth rate, FCR and microbial protein synthesis.

  5. The Effect of Priming Treatments on Germination and Seedling Performance of Purslane (Portulaca oleracea Seed Lots

    Directory of Open Access Journals (Sweden)

    Eren OZDEN

    2017-11-01

    Full Text Available This study was conducted to test the effect of a priming combination on the seed germination percentage and seedling emergence performance of purslane under climate chamber and field conditions. Four purslane seed lots were treated according five different methods, which were T1: Seeds kept at a hundred percent relative humidity for four hours at 20 °C; T2: Seeds kept at a hundred percent relative humidity for four hours at 20 °C, and then soaked in distilled water for 8 hours at 5 °C; T3: Seeds kept at a hundred percent relative humidity for four hours at 20 °C, and then soaked in distilled water for 8 hours at 20 °C; T4: Seeds soaked in distilled water for 8 hours at 5 °C; T5: Seeds soaked in distilled water for 8 hours at 20 °C; and C: Control (untreated. Seed germination was calculated for 14 days at 20 °C, seedling emergence percentages were calculated in the climatically-controlled chamber for 21 days at 22 °C, and in the field for 35 days at 15-25 °C. The highest seed germination (94% and seedling emergence in the climatically-controlled chamber (87% and field (82% were obtained from seeds that had been kept at a hundred percent relative humidity for four hours at 20 °C, then soaked in distilled water for eight hours at 5 °C. Results indicated that farm-priming, can be an efficient priming method in purslane seeds.

  6. Spatial tissue distribution of polyacetylenes in carrot root.

    Science.gov (United States)

    Baranska, Malgorzata; Schulz, Hartwig

    2005-06-01

    The presented results show the usefulness of Raman spectroscopy in the investigation of polyacetylenes in carrot root. The components are measured directly in the plant tissue without any preliminary sample preparation. Compared with the strong polyacetylene signals the spectral impact of the surrounding biological matrix is weak, except for carotenoids, and therefore it does not contribute significantly to the obtained results. Three different Raman mapping techniques applied here have revealed essential information about the investigated compounds. Using point acquisition several spectra have been measured to demonstrate the complex composition of the polyacetylene fraction in carrot root. The molecular structures of falcarinol, falcarindiol and falcarindiol 3-acetate are similar but their Raman spectra exhibit differences demonstrated by the shift of their -C triple bond C- mode. Line mapping performed along the diameter of transversely cut carrot roots has been used to investigate the relative concentration of polyacetylenes and carotenoids. An area map provides detailed information regarding the distribution of both components. It has been found that high accumulation of polyacetylenes is located in the outer section of the root, namely the pericyclic parenchyma, and in the phloem part close to the secondary cambium. The highest concentration of carotenes is seen in the immediate vicinity to polyacetylene conglomerates.

  7. 3D Surface Reconstruction of Plant Seeds by Volume Carving: Performance and Accuracies.

    Science.gov (United States)

    Roussel, Johanna; Geiger, Felix; Fischbach, Andreas; Jahnke, Siegfried; Scharr, Hanno

    2016-01-01

    We describe a method for 3D reconstruction of plant seed surfaces, focusing on small seeds with diameters as small as 200 μm. The method considers robotized systems allowing single seed handling in order to rotate a single seed in front of a camera. Even though such systems feature high position repeatability, at sub-millimeter object scales, camera pose variations have to be compensated. We do this by robustly estimating the tool center point from each acquired image. 3D reconstruction can then be performed by a simple shape-from-silhouette approach. In experiments we investigate runtimes, theoretically achievable accuracy, experimentally achieved accuracy, and show as a proof of principle that the proposed method is well sufficient for 3D seed phenotyping purposes.

  8. Performance Evaluation of a Prototyped Breadfruit Seed Dehulling Machine

    Directory of Open Access Journals (Sweden)

    Nnamdi Anosike

    2016-05-01

    Full Text Available The drudgery involved in dehulling breadfruit seed by traditional methods has been highlighted as one of the major problems hindering the realization of the full potential of breadfruit as a field to food material. This paper describes a development in an African breadfruit seed dehulling machine with increased throughput of about 70% above reported machines. The machine consists of a 20 mm diameter shaft, carrying a spiral wound around its circumference (feeder. The feeder provides the required rotational motion and turns a circular disk that rotates against a fixed disk. The two disks can be adjusted to maintain a pre-determined gap for dehulling. An inbuilt drying unit reduces the moisture content of the breadfruit for easy separation of the cotyledon from the endosperm immediately after the dehulling process. The sifting unit that separates the shell from the seed is achieved in this design with an electric fan. The machine is design to run at a speed of 250 rpm with an electric motor as the prime mover. The dehulling efficiency up to 86% and breakage of less than 1.3% was obtained at a clearance setting of 12.4 mm between disks. A sifting efficiency of 100% was achieved. Based on the design diameter and clearance between the dehulling disks, the machine throughput was 216 kg/h with an electric power requirement of 1.207 kW.

  9. Impact of egyptian broomrape (Orobanche aegyptiaca (Pers.) parasitism on amino acid composition of carrot (Daucus carota L.).

    Science.gov (United States)

    Nandula, V K; Foster, J G; Foy, C L

    2000-09-01

    The relationship between the organic nitrogen status of Egyptian broomrape and one of its hosts, carrot, was studied by comparing amino acid profiles of leaf and root tissues of nonparasitized and broomrape-parasitized carrot plants and by analyzing amino acid profiles of broomrape at different growth stages. Total N concentrations, expressed as a percentage of the dry weight of the tissues, were similar in leaves of nonparasitized and parasitized carrot plants but were lower in parasitized roots than in nonparasitized roots. In both dry and germinated broomrape seeds, N concentrations were lower than or similar to those in broomrape tubercles, shoots, or callus. Individual amino acid concentrations in hydrolysates of leaves of parasitized carrot plants tended to be similar to or greater than those in hydrolysates of nonparasitized carrot plants. Roots of parasitized plants tended to have similar or lower amino acid concentrations than roots of nonparasitized plants. Dry and germinated broomrape seeds had similar amino acid profiles, but individual amino acid concentrations were lower than in the other broomrape tissues examined. The broomrape shoot tended to have lower amino acid concentrations than the tubercle and callus. Free amino acid profiles of leaves and roots of parasitized plants paralleled those of nonparasitized plants, respectively. Individual free amino acids tended to occur at similar or lower levels in dry and germinated broomrape seeds than in the tubercle, shoot, or callus. Free amino acid composition of the broomrape tubercle was similar to that of the parasitized root. Arginine and alanine concentrations in broomrape callus were dramatically higher than those of other amino acids in this or other tissues investigated. These results indicate that changes in the composition of both free and bound amino acids in carrot are associated with broomrape parasitism.

  10. An Experimental Study on the aerodynamic and aeroacoustic performances of Maple-Seed-Inspired UAV Propellers

    Science.gov (United States)

    Hu, Hui; Ning, Zhe

    2016-11-01

    Due to the auto-rotating trait of maple seeds during falling down process, flow characteristics of rotating maple seeds have been studied by many researchers in recent years. In the present study, an experimental investigation was performed to explore maple-seed-inspired UAV propellers for improved aerodynamic and aeroacoustic performances. Inspired by the auto-rotating trait of maple seeds, the shape of a maple seed is leveraged for the planform design of UAV propellers. The aerodynamic and aeroacoustic performances of the maple-seed-inspired propellers are examined in great details, in comparison with a commercially available UAV propeller purchased on the market (i.e., a baseline propeller). During the experiments, in addition to measuring the aerodynamic forces generated by the maple-seed-inspired propellers and the baseline propeller, a high-resolution Particle Image Velocimetry (PIV) system was used to quantify the unsteady flow structures in the wakes of the propellers. The aeroacoustic characteristics of the propellers are also evaluated by leveraging an anechoic chamber available at the Aerospace Engineering Department of Iowa State University. The research work is supported by National Science Foundation under Award Numbers of OSIE-1064235.

  11. Carrot, Corn, Lettuce and Soybean Nutrient Contents are ...

    Science.gov (United States)

    Biochar, the carbon-rich material remaining after pyrolysis of cellulosic and manure feedstocks, has the potential as a soil amendment to sequester carbon and to improve soil water-holding and nutrient properties- thereby enhancing plant growth. However, biochar produced from some feedstocks also could adversely affect crop quality by changing soil pH and reducing nutrients (e.g., Ca, K, Mg, N, Na, and P) in plant tissues. To evaluate effects of biochar on the nutrient quality of four crops, we conducted a greenhouse study using pots with: carrot (Daucus carota cv. Tendersweet), corn (Zea mays, cv. Golden Bantam), lettuce (Lactuca sativa, cv. Black-Seeded Simpson) and soybean (Glycine max cv. Viking 2265). Plants were grown in one of two South Carolina sandy Coastal Plain soils (Norfolk and Coxville Soil Series), along with biochar (1% by weight) produced from pine chips (PC), poultry litter (PL), swine solids (SS), switchgrass (SG), and two blends of pine chips plus poultry litter (PC/PL, 50/50% and 80/20%). Each of the feedstocks and feedstock blends was pyrolyzed at 350, 500, and 700 ̊ C to produce the biochar used to amend the Norfolk and Coxville soils. Effects of biochar on leaf nutrients (% dry weight) statistically varied with species, soil, feedstock and temperature and nutrient. For carrot and lettuce, the PL, PL/PC, and SS biochars generally decreased leaf N, Ca, Mg, and P; while PL and PL/PC increased K and Na. Biochars had little effect on lea

  12. Ionizing radiation from Chernobyl affects development of wild carrot plants

    Science.gov (United States)

    Boratyński, Zbyszek; Arias, Javi Miranda; Garcia, Cristina; Mappes, Tapio; Mousseau, Timothy A.; Møller, Anders P.; Pajares, Antonio Jesús Muñoz; Piwczyński, Marcin; Tukalenko, Eugene

    2016-12-01

    Radioactivity released from disasters like Chernobyl and Fukushima is a global hazard and a threat to exposed biota. To minimize the deleterious effects of stressors organisms adopt various strategies. Plants, for example, may delay germination or stay dormant during stressful periods. However, an intense stress may halt germination or heavily affect various developmental stages and select for life history changes. Here, we test for the consequence of exposure to ionizing radiation on plant development. We conducted a common garden experiment in an uncontaminated greenhouse using 660 seeds originating from 33 wild carrots (Daucus carota) collected near the Chernobyl nuclear power plant. These maternal plants had been exposed to radiation levels that varied by three orders of magnitude. We found strong negative effects of elevated radiation on the timing and rates of seed germination. In addition, later stages of development and the timing of emergence of consecutive leaves were delayed by exposure to radiation. We hypothesize that low quality of resources stored in seeds, damaged DNA, or both, delayed development and halted germination of seeds from plants exposed to elevated levels of ionizing radiation. We propose that high levels of spatial heterogeneity in background radiation may hamper adaptive life history responses.

  13. Assessment of allelopathic properties of Aloe ferox Mill. on turnip, beetroot and carrot

    Directory of Open Access Journals (Sweden)

    Sunday Arowosegbe

    2012-01-01

    Full Text Available Turnip (Brassica rapa var. rapa L., beetroot (Beta vulgaris L. and carrot (Daucus carota L. are common vegetables in South Africa. The allelopathic potential of aqueous leaf and root extracts of Aloe ferox Mill.- a highly valued medicinal plant- was evaluated against seed germination and seedling growth of the three vegetables in Petri dish experiments. The extracts were tested at concentrations of 2, 4, 6, 8, and 10 mg/mL. Leaf extract concentrations above 4 mg/mL inhibited the germination of all the crops, while the root extract had no significant effect on germination irrespective of concentration. Interestingly, the lowest concentration of leaf extract stimulated root length elongation of beetroot by 31.71%. Other concentrations significantly inhibited both root and shoot growth of the vegetable crops except the turnip shoot. The most sensitive crop was carrot, with percentage inhibition ranging from 29.15 to 100% for root and shoot lengths. Lower percentage inhibition was observed for the root extract than the leaf extract against shoot growth of beetroot and carrot. The results from this study suggested the presence of allelochemicals mostly in the leaves of A. ferox that could inhibit the growth of the turnip, beetroot and carrot.

  14. Efeito inibidor dos extratos hidroalcóolicos de coberturas mortas sobre a germinação de sementes de cenoura e alface Inhibitory effects of hydroalcoholic extracts of five plant species used as mulches on germination of lettuce and carrot seeds

    Directory of Open Access Journals (Sweden)

    Cláudio L. M. de Souza

    1999-08-01

    Full Text Available O objetivo deste trabalho foi obter a prospecção fitoquímica e avaliar o efeito inibitório dos extratos hidroalcóolicos de capim-gordura (Melinis minutiflora, capim-jaraguá (Hyparrhenia rufa, capim-colonião (Panicum maximum, mucuna (Mucuna aterrima e serrapilheira de bambu (Bambuza spp., sobre a germinação de sementes de alface e cenoura. O teste de germinação foi conduzido sobre papel umedecido com extrato das espécies citadas diluídos em 25, 50, 75 e 100 % (v/v, e água destilada. Avaliou-se a porcentagem de final e o índice de velocidade de germinação. O índice de velocidade de germinação e a porcentagem de germinação de sementes de cenoura e alface, reduziram significativamente nas diluições de 50 a 100 % (v/v em relação as demais diluições e ao controle. O extrato de mucuna apresentou significativamente maior efeito inibidor em comparação com os demais extratos testados, principalmente sobre a germinação de sementes de alface. A prospecção fitoquímica indicou a presença de classes de substâncias com potencial alelopático.Studies were undertaken to evaluate the inhibitory activity of hydroalcoholic extracts from dry mass of plant species used as mulches: Melinis minutiflora, Hyparrhenia rufa, Panicum maximum, Mucuna aterrima and bamboo leaves (Bambuza spp.. The inhibitory activity was measured on germination tests of lettuce and carrot seeds. Five extract concentrations of each species were used: 0, 25, 50, 75 and 100 % (v/v. The rate of speed germination and percentage of germination of both species decreased significatly in function of the extract concentrations in the range from 50 to 100 % (v/v. Mucuna aterrima extract was significatly more inibitory than the other extracts, mainly for lettuce seeds. Bioassays with extracts showed the presence of several groups of alleopathic compounds.

  15. Analytical studies of constraints on the performance for EEHG FEL seed lasers

    Energy Technology Data Exchange (ETDEWEB)

    Geloni, Gianluca [European XFEL GmbH, Hamburg (Germany); Kocharyan, Vitali; Saldin, Evgeni [Deutsches Elektronen-Synchrotron (DESY), Hamburg (Germany)

    2011-11-15

    Laser seeding technique have been envisioned to produce nearly transform-limited pulses at soft X-ray FELs. Echo-Enabled Harmonic Generation (EEHG) is a promising, recent technique for harmonic generation with an excellent up-conversion to very high harmonics, from the standpoint of electron beam physics. This paper explores the constraints on seed laser performance for reaching wavelengths of 1 nm. We show that the main challenge in implementing the EEHG scheme at extreme harmonic factors is the requirement for accurate control of temporal and spatial quality of the seed laser pulse. For example, if the phase of the laser pulse is chirped before conversion to an UV seed pulse, the chirp in the electron beam microbunch turns out to be roughly multiplied by the harmonic factor. In the case of a Ti:Sa seed laser, such factor is about 800. For such large harmonic numbers, generation of nearly transform-limited soft X-ray pulses results in challenging constraints on the Ti:Sa laser. In fact, the relative discrepancy of the time-bandwidth product of the seed-laser pulse from the ideal transform-limited performance should be no more than one in a million. The generated electron beam microbunching is also very sensitive to distortions of the seed laser wavefront, which are also multiplied by the harmonic factor. In order to have minimal reduction of the FEL input coupling factor, it is desirable that the size-angular bandwidth product of the UV seed laser beam be very close to the ideal i.e. diffraction-limited performance in the waist plane at the middle of the modulator undulator. (orig.)

  16. Analytical studies of constraints on the performance for EEHG FEL seed lasers

    International Nuclear Information System (INIS)

    Geloni, Gianluca; Kocharyan, Vitali; Saldin, Evgeni

    2011-11-01

    Laser seeding technique have been envisioned to produce nearly transform-limited pulses at soft X-ray FELs. Echo-Enabled Harmonic Generation (EEHG) is a promising, recent technique for harmonic generation with an excellent up-conversion to very high harmonics, from the standpoint of electron beam physics. This paper explores the constraints on seed laser performance for reaching wavelengths of 1 nm. We show that the main challenge in implementing the EEHG scheme at extreme harmonic factors is the requirement for accurate control of temporal and spatial quality of the seed laser pulse. For example, if the phase of the laser pulse is chirped before conversion to an UV seed pulse, the chirp in the electron beam microbunch turns out to be roughly multiplied by the harmonic factor. In the case of a Ti:Sa seed laser, such factor is about 800. For such large harmonic numbers, generation of nearly transform-limited soft X-ray pulses results in challenging constraints on the Ti:Sa laser. In fact, the relative discrepancy of the time-bandwidth product of the seed-laser pulse from the ideal transform-limited performance should be no more than one in a million. The generated electron beam microbunching is also very sensitive to distortions of the seed laser wavefront, which are also multiplied by the harmonic factor. In order to have minimal reduction of the FEL input coupling factor, it is desirable that the size-angular bandwidth product of the UV seed laser beam be very close to the ideal i.e. diffraction-limited performance in the waist plane at the middle of the modulator undulator. (orig.)

  17. Nutrient intake, digestibility and performance of Gaddi kids supplemented with tea seed or tea seed saponin extract

    Directory of Open Access Journals (Sweden)

    M. Kumar

    2017-04-01

    Full Text Available Objective An experiment was conducted to determine the nutrient intake, digestibility, microbial protein synthesis, haemato-biochemical attributes, immune response and growth performance of Gaddi kids fed with oat fodder based basal diet supplemented with either tea seed or tea seed saponin (TSS extract. Methods Eighteen male kids, 7.03±0.16 months of age and 19.72±0.64 kg body weight, were distributed into three groups, T0 (control, T1, and T2, consisting of 6 animals each in a completely randomized design. The kids were fed a basal diet consisting of concentrate mixture and oat fodder (50:50. Animals in group III (T2 were supplemented with TSS at 0.4% of dry matter intake (DMI, and group II (T1 were supplemented with tea seed at 2.6% of DMI to provide equivalent dose of TSS as in T2. Two metabolism trials were conducted, 1st after 21 days and 2nd after 90 days of feeding to evaluate the short term and long term effects of supplementation. Results The tea seed (T1 or TSS (T2 supplementation did not affect DMI as well as the digestibility of dry matter, organic matter, crude protein, neutral detergent fibre, and acid detergent fibre. Nutritive value of diet and plane of nutrition were also comparable for both the periods. However, the average daily gain and feed conversion ratio (FCR were improved (p<0.05 for T1 and T2 as compared to T0. The microbial protein supply was also higher (p<0.05 for T1 and T2 for both the periods. There was no effect of supplementation on most blood parameters. However, the triglyceride and low density lipoprotein cholesterol levels decreased (p<0.05 and high density lipoprotein-cholesterol level increased (p<0.05 in T2 as compared with T0 and T1. Supplementation also did not affect the cell mediated and humoral immune response in goats. Conclusion Tea seed at 2.6% of DMI and TSS at 0.4% DMI can be fed to Gaddi goats to improve growth rate, FCR and microbial protein synthesis.

  18. Dietary Supplementation of Phoenix dactylifera Seeds Enhances Performance, Immune Response, and Antioxidant Status in Broilers

    Directory of Open Access Journals (Sweden)

    Ali H. El-Far

    2016-01-01

    Full Text Available The date palm (Phoenix dactylifera seeds were utilized in some traditional medical remedies and have been investigated for their possible health benefits. This proposed study wanted to assess the effect of date palm seeds (DPS dietary supplementation in comparison to mannan-oligosaccharides (Bio-Mos® and β-glucan over antioxidant and immunity events that have effect on growth and carcass performances of broilers. An aggregate of 180, one-day-old, chicks were raised in the wire-floored cages and allotted into control, Bio-Mos (0.1%  Bio-Mos, β-glucan (0.1%  β-glucan, DPS2 (2% date crushed seeds, DPS4 (4% date crushed seeds, and DPS6 (6% date crushed seeds groups. Broilers in DPS2 and DPS4 groups showed significant variations (P<0.05 in relative growth rate (RGR, feed conversion ratio (FCR, and efficiency of energy utilization in comparison to control group. Moreover, all DPS fed groups showed significant increases (P<0.05 in serum reduced glutathione (GSH values. Meanwhile, both serum interferon-gamma (IFN-γ and interleukin-2 (IL-2 levels were significantly increased (P<0.05 in DPS2. Consequently, obtained data revealed a substantial enhancement of performance, immunity, and antioxidant status by DPS supplementation in broiler that might be related to the antioxidant and immune-stimulant constituents of P. dactylifera seeds.

  19. Domestic honeybees affect the performance of pre-dispersal seed predators in an alpine meadow.

    Science.gov (United States)

    Xi, Xinqiang; Dong, Yuran; Tian, Xingjun; Xu, Haigen; Zhou, Qingping; Niklas, Karl J; Sun, Shucun

    2018-03-01

    Flowering plants interact simultaneously with mutualistic pollinators and antagonistic herbivores such that plant-mediated interactions between pollinators and herbivores must exist. Although the effects of herbivores on pollinator behavior have been investigated extensively, the effect of pollinators on herbivore performance has seldom been explored. We hypothesized that insect pollinators could improve the survival and growth of pre-dispersal seed predators by increasing seed production. We tested this hypothesis along three transects radiating from well-established apiaries in an alpine meadow by supplementing pollination in sites close to and distant from apiaries and subsequently examining seed production of the dominant nectariferous plant species Saussurea nigrescens (Asteraceae) and the performance of three dominant pre-dispersal seed predators (tephritid fly species). Pollen supplementation (1) significantly increased seed set and mass of developed seed per capitulum (i.e., flowerhead) in the distant but not the close sites, (2) did not change the survival and growth rates of the smaller-bodied species (Tephritis femoralis and Campiglossa nigricauda) at either site, but (3) improved the performance of the larger-bodied seed predator (Terellia megalopyge) at distant sites but not close sites. In addition, the larger-bodied tephritid fly showed higher infestation rates and relative abundance in the close sites than in the distant sites, whereas the smaller-bodied species had lower relative abundances in the close sites and similar infestation rates in both site types. These observations demonstrate contrasting effects of plant mutualists on the performance of antagonists with potential consequences for population sizes of insect herbivores.

  20. Impact of ground speed and varying seeding rates on meter performance

    Science.gov (United States)

    Achieving optimum planter performance is an important requirement for obtaining higher crop yields. Planter performance depends on several factors but meter speed is an important one which is a function of ground speed, seeding rate and row spacing. A study was conducted to evaluate the influence of...

  1. RESIDUES IN CARROTS TREATED WITH LINURON

    DEFF Research Database (Denmark)

    Løkke, Hans

    1974-01-01

    Investigations have been carried out on residues of linuron and its breakdown products in carrots sprayed with Jinuron at 1, 2, or 4 kg a.i./ha, 0, 19, 28, 36 or 60 days after sowing (up to 57 days before harvesting). The extracted residues were separated into three fractions by liquid......,4-dichloroaniline and iodide ion, followed by gas chromatography with electron capture detector. Only 5-13% of the extract-able residues were breakdown products. Most of the detectable residue (87-95%) was identified as linuron. The relative proportions of linuron and breakdown products in carrots at the time...

  2. Investigation of Cd Uptake and Transfer in Different Parts of Wheat, Spinach, Cucumber and Carrot Crops

    Directory of Open Access Journals (Sweden)

    Bahman Yargholi

    2016-01-01

    Full Text Available Environmental pollution due to the accumulation of heavy metals in soil and their subsequent transfer to crops is a global concern that arises from improper application of industrial wastewaters. This study was conducted to investigate the effects of different levels of soil Cd on its accumulation rate in the various organs of four common crops in Iran (namely, wheat, spinach, cucumber, and carrot. The experiment was performed in a factorial design with random blocks including 3 treatments with 0 (control, 50, and 100 mg/kg.soil in 4 replicates. Soil was collected from the farm belonging to the Research Institute for Plant and Seed Breeding (Karaj and filtered twice using 2-mm sieves before Cadmium Nitrate (Cd(NO32 was added and completely mixed. Crops were planted in plastic pots 40 cm in diameter and 60 cm in height. The water demand was determined using the Jenman Mantite method. At the end of the growing season, samples were taken from various organs of the crops and their Cd concentrations were measured. The results revealed a direct relationship between Cd accumulation and Cd concentration in the root region. All the treatments other than the control exhibited Cd concentrations higher than the standard limits for human consumption. Cadmium accumulation in the different organs of the crops exhibited the following orders: Root: Cucumber

  3. An experimental study on performance and exhaust emissions of a diesel engine fuelled with tobacco seed oil methyl ester

    International Nuclear Information System (INIS)

    Usta, N.

    2005-01-01

    Tobacco seeds are a by product of tobacco leaves production. To the author's best knowledge, unlike tobacco leaves, tobacco seeds are not collected from fields and are not commercial products. However, tobacco seeds contain significant amounts of oil. Although tobacco seed oil is a non-edible vegetable oil, it can be utilized for biodiesel production as a new renewable alternative diesel engine fuel. In this study, an experimental study on the performance and exhaust emissions of a turbocharged indirect injection diesel engine fuelled with tobacco seed oil methyl ester was performed at full and partial loads. The results showed that the addition of tobacco seed oil methyl ester to the diesel fuel reduced CO and SO 2 emissions while causing slightly higher NO x emissions. Meanwhile, it was found that the power and the efficiency increased slightly with the addition of tobacco seed oil methyl ester. (Author)

  4. Effect of carrot puree edible films on quality preservation of fresh-cut carrots

    Directory of Open Access Journals (Sweden)

    Wang X.

    2015-06-01

    Full Text Available The effect of edible films based on carrot puree, chitosan, corn starch, gelatin, glycerol and cinnamaldehyde on fresh-cut carrots was studied during storage. Several parameters, such as firmness, colour, weight loss, total carotenoids, total phenols, polyphenol oxidase (PPO activity and peroxidase (POD activity in coated carrots were determined at regular intervals and then compared with the uncoated carrots throughout the storage period. Significant and expected changes were observed in all carrot samples that were compared. The coating treatment significantly (P < 0.05 delayed the senescence, reduced the deterioration of exterior quality and retained total carotenoids well compared with control (P < 0.05. In addition, significant inhibition of PPO activity (P < 0.05 and POD activity (P < 0.05 as well as reduced accumulation of polyphenols (P < 0.05 were observed for all coated samples. All of these favourable responses induced by coating treatment on minimally processed fresh-cut carrots showed beneficial physiological effects, which would give some useful references to the fresh-cut fruit and vegetable processing industry and satisfy people’s requirements allowing for extending product shelf life without negatively affecting the sensory quality or acceptability.

  5. Embryo forming cells in carrot suspension cultures

    NARCIS (Netherlands)

    Toonen, M.A.J.

    1997-01-01


    Somatic cells of many plant species can be cultured in vitro and induced to form embryos that are able to develop into mature plants. This process, termed somatic embryogenesis, was originally described in carrot (Daucus carota L.). Somatic embryos develop through the same characteristic

  6. Carrot arabinogalactan proteins are interlinked with pectins.

    NARCIS (Netherlands)

    Immerzeel, P.; Eppink, M.M.; Vries, de S.C.; Schols, H.A.; Voragen, A.G.J.

    2006-01-01

    Cell wall extracts from a carrot cell culture and tap roots were obtained by sequential extraction with water, EDTA buffer solution and cold sodium hydroxide solution. Arabinogalactan proteins (AGPs) were isolated from the extracts and from the medium of the cell culture and analysed for their

  7. Home-based preparation approaches altered the availability of health beneficial components from carrots and blueberries

    Science.gov (United States)

    This study investigated the effects of different home food preparation methods on the availability of the total phenolic contents (TPC) and radical scavenging components, as well as the selected health beneficial compounds from fresh blueberries and carrots. High performance liquid chromatography (...

  8. The effects of some raw tropical legume seeds on performance of ...

    African Journals Online (AJOL)

    An experiment was conducted to examine the effects of some raw legumes (jack beans, bambara groundnut and benne seeds) on performance characteristics, serum metabolites and organ morphology of exotic adult cockerels of gold mine strain. Each of the raw legumes replaced full fat soybean meal at 25% and 50% ...

  9. Performance and Egg Quality of Laying Hens Fed Ration Containing Coriander Seeds (Coriandrum Sativum Linn)

    OpenAIRE

    Habiyah, Umul; Mutia, R; Suharti, S

    2016-01-01

    The aims of this study were to determine the effect of diets containing different levels of coriander seeds on performance and egg quality of Lohmann Brown laying hens. A total of 96 Lohmann Brown laying hens of 43 weeks of age were randomly allocated into 16 experimental units by assigning a completely randomized design with 4 treatments and 4 replications that kept for 6 weeks. The treatment diets were R0: diet with 0% supplementation of coriander seeds powder (control), R1: diet with suppl...

  10. Sonication of seeds increase germination performance of sesame under low temperature stress

    Directory of Open Access Journals (Sweden)

    Fariborz SHEKARI

    2015-11-01

    Full Text Available A laboratory experiment was conducted to determine the effect of ultrasound (US exposure time on germination behavior of sesame seeds. All tests were carried out at 20 kHz in a water bath ultrasonic device varying two factors, treatment duration (10, 20 and 30 min and germination temperature (15, 20 and 25 ºC. Parallel tests were run in which seeds were soaked in water without sonication in order to eliminate the effect of water from US test results. US treatments enhanced seeds water uptake. At mild exposure time it improved sesame seed germination performance and seedling growth at suboptimal temperatures as indicated by higher germination percentage and germination rate. US applying for 20 min had relatively high superoxide dismutase activity; however, had not significant differences with control and US duration for 10 min. The catalase activity was strongly increased by applying the US for a 10 and 20 min. Among the treatments, application of US vibration for 10 and 20 min reduced both of malondialdehyde and H2O2 contents, however high US duration (30 min increased both of the traits. In general, ultrasonic priming technique can be useful for early planting the sesame seeds, and lead to higher yields.

  11. Experimental Testing and Computational Fluid Dynamics Simulation of Maple Seeds and Performance Analysis as a Wind Turbine

    Science.gov (United States)

    Holden, Jacob R.

    Descending maple seeds generate lift to slow their fall and remain aloft in a blowing wind; have the wings of these seeds evolved to descend as slowly as possible? A unique energy balance equation, experimental data, and computational fluid dynamics simulations have all been developed to explore this question from a turbomachinery perspective. The computational fluid dynamics in this work is the first to be performed in the relative reference frame. Maple seed performance has been analyzed for the first time based on principles of wind turbine analysis. Application of the Betz Limit and one-dimensional momentum theory allowed for empirical and computational power and thrust coefficients to be computed for maple seeds. It has been determined that the investigated species of maple seeds perform near the Betz limit for power conversion and thrust coefficient. The power coefficient for a maple seed is found to be in the range of 48-54% and the thrust coefficient in the range of 66-84%. From Betz theory, the stream tube area expansion of the maple seed is necessary for power extraction. Further investigation of computational solutions and mechanical analysis find three key reasons for high maple seed performance. First, the area expansion is driven by maple seed lift generation changing the fluid momentum and requiring area to increase. Second, radial flow along the seed surface is promoted by a sustained leading edge vortex that centrifuges low momentum fluid outward. Finally, the area expansion is also driven by the spanwise area variation of the maple seed imparting a radial force on the flow. These mechanisms result in a highly effective device for the purpose of seed dispersal. However, the maple seed also provides insight into fundamental questions about how turbines can most effectively change the momentum of moving fluids in order to extract useful power or dissipate kinetic energy.

  12. Effects of seed size and aging on field performance of lentil (Lens culinaris Medik. under different irrigation treatments

    Directory of Open Access Journals (Sweden)

    Kazem GHASSEMI-GOLEZANI

    2015-12-01

    Full Text Available A sub-sample of lentil (Lens culinaris ‘Kimia’ seeds was kept as bulk (S1 and another sample was separated to large (S2 and small (S3 seeds. A sub-sample of each size was kept as control or high vigor seed lot (A1 and the two other sub-samples were artificially aged for 2 and 4 days (A2 and A3, respectively. Field performance of these seeds was evaluated during 2011 and 2012. Yield components and grain yield of lentil decreased with decreasing water availability. The highest yield components (except 1000 grain weight and grain yield per unit area were obtained by plants from large seeds. The superiority of plants from large seeds in grain yield was more evident under limited irrigations than under well watering. Seed aging resulted in poor stand establishment and consequently low grain yield per unit area. Plants from aged large seeds showed the lowest reduction in grain yield per unit area, compared with those from aged small and bulk seeds. It seems that cultivation of large seeds somehow can reduce the deleterious effects of drought stress and seed aging on grain yield per unit area of lentil.

  13. Hydrogen production from carrot pulp by the extreme thermophiles Caldicellulosiruptor saccharolyticus and Thermotoga neapolitana

    NARCIS (Netherlands)

    Vrije, de G.J.; Budde, M.A.W.; Lips, S.J.J.; Bakker, R.R.; Mars, A.E.; Claassen, P.A.M.

    2010-01-01

    Hydrogen was produced from carrot pulp hydrolysate, untreated carrot pulp and (mixtures of) glucose and fructose by the extreme thermophiles Caldicellulosiruptor saccharolyticus and Thermotoga neapolitana in pH-controlled bioreactors. Carrot pulp hydrolysate was obtained after enzymatic hydrolysis

  14. Physiological quality of seed and seedling performance of crambe genotypes under water stress

    Directory of Open Access Journals (Sweden)

    Fernando H. B. Machado

    Full Text Available ABSTRACT Water stress is a condition that causes physiological changes in different species and even genotypes of the same species. One of the osmotic agents most used to simulate this condition is polyethylene glycol 6000. The aim of this study was to evaluate the effects of water stress on the physiological quality of seeds and performance of seedlings of crambe genotypes. A completely randomized design was used, in a factorial scheme with two genotypes (one cultivar and one line and five osmotic potentials simulated with aqueous solutions of polyethylene glycol 6000 (control = 0, -0.25, -0.50, -1.0, -1.50 MPa, with four replicates of 50 seeds per treatment. The effects of the treatments were evaluated by means of germination, first count, germination speed index and fresh and dry matter of seedlings. The physiological quality of seeds and the performance of crambe seedlings are negatively affected under water stress from -0.25 MPa on. Seeds of the genotype FMSCR 1101 have greater tolerance to drought stress, regardless of the osmotic potential used.

  15. STUDY ON THE PERFORMANCE OF GROUNDNUT (ARACHIS HYPOGEA L. GENOTYPES FOR SEED YIELD AND QUALITY TRAITS

    Directory of Open Access Journals (Sweden)

    Chaitanya R. KOKKIRIPATI

    2015-12-01

    Full Text Available The present investigation was carried out at Department of Genetics and Plant Breeding, Sam Higginbottom Institute of Agriculture, Technology & Sciences (SHIATS, Allahabad, Uttar Pradesh during kharif 2014. The experimental material consisted of 11 Groundnut genotypes along with one check (IND-156. The genotypes were sown at Field Experimentation Centre in three replications adopting randomized block design to evaluate seed yield and quality traits. Analysis of variance revealed that the presence of considerable variation among the genotypes for all the characters studied. On the basis of mean performance, genotype ICG 14127 revealed better performance in primary branches/ plant, pods per plant, pod yield/plant, seed yield/plant and ICG 14482 showed better performance in kernel yield q/ha, oil content, oil yield while ICG 188 showed higher protein content.

  16. Effect of low doses of irradiation on the carotenoids in head to eat carrots

    International Nuclear Information System (INIS)

    Lima, K.S.C.; Lima, A.L.S.; Freitas, L.C.; Della-Modesta, R.C.; Godoy, R.L.O.

    2004-01-01

    This study aims was to evaluate the effect of low doses of g radiation on the total carotenoids, α and β-carotene content in minimally processed carrots, during the shelflife. Carrots are the mains vegetable source of carotenoids provitamin A (α and β-carotene). According to the Family Budget Survey (FBS) carried out in the Brazilian Southeast, within the roots and tubers group, carrots are widely consumed. The carotenoid stability varies largely during the stages of processing and storage, depending upon structure, temperature, oxygen availability, light exposure, humidity content, water activity and acid, metal anti-oxidant and pro-oxidant presence. The minimally processed carrots in this experiment were manually peeled, rinsed, cutted into diskis, packaged under 5% O 2 / 10% CO 2 and 21% O 2 (sintetic air), g ionizing radiation treatments was carried out with a 137 Cs source, of 0,25, 0,50, 0,75 and 1,0kGy doses, and shelf-stored at 5°C for 24 days. Total carotenoids quantification was by 449nm spectrophotometer. Determination of a and β-carotenes was made by High Performance Liquid Chromatography (HPLC). The different treatments and control group were, too, evaluated by analysing of colour and volatiles, by gas chromatography/mass spectroscopy with solid phase microextration (CG-MS/SPME), for study the significant carotenoids losses during the process [pt

  17. Dietary Supplementation ofPhoenix dactyliferaSeeds Enhances Performance, Immune Response, and Antioxidant Status in Broilers.

    Science.gov (United States)

    El-Far, Ali H; Ahmed, Hamada A; Shaheen, Hazem M

    2016-01-01

    The date palm ( Phoenix dactylifera ) seeds were utilized in some traditional medical remedies and have been investigated for their possible health benefits. This proposed study wanted to assess the effect of date palm seeds (DPS) dietary supplementation in comparison to mannan-oligosaccharides (Bio-Mos®) and β -glucan over antioxidant and immunity events that have effect on growth and carcass performances of broilers. An aggregate of 180, one-day-old, chicks were raised in the wire-floored cages and allotted into control, Bio-Mos (0.1%  Bio-Mos), β -glucan (0.1%   β -glucan), DPS2 (2% date crushed seeds), DPS4 (4% date crushed seeds), and DPS6 (6% date crushed seeds) groups. Broilers in DPS2 and DPS4 groups showed significant variations ( P dactylifera seeds.

  18. Response of P, K, Mg and NO 3 -N contents of carrots to irrigation, soil compaction, and nitrogen fertilisation

    Directory of Open Access Journals (Sweden)

    L. PIETOLA

    2008-12-01

    Full Text Available Soils ploughed in autumn were loosened by different tillage tools, or compacted to a depth of 25-30 cm by a tractor weighing 3 Mg (once or three times before seed bed preparation for carrot under moist soil condition. Sprinkler irrigation was also applied to mineral soils when the soil moisture in top soil was 50% of plant-available water capacity, and the response of additional N application of 30 kg ha-1 was studied in an organic soil. Higher soil moisture tended to promote nutrient uptake, as the P content of carrot tap roots was increased by irrigation in loam. Compaction of organic soil low in P increased P and K contents and uptake by carrot roots and shoots. In severely compacted clay soil, the nutrient use decreased by increasing soil compactness. NO3-N contents were the highest in early season (25-30 mg kg-1 fresh matter and decreased with advancing season. In loam, NO3-N content was increased by irrigation or loosening. Increasing the N fertilisation of organic soil from 30 kg ha-1 to 60 kg ha-1 increased the NO3-N content 30%. Soil type and its nutrient status, weather conditions, and growth stage had much more significant influence on the P, K, and Mg contents of carrots than soil treatments.

  19. Seedling performance within eight different seed-size alpine forbs under experimentation with irradiance and nutrient gradients

    International Nuclear Information System (INIS)

    Dong, W.; Jun, Z.Y.; Lin, W.G.; Jin, F.

    2014-01-01

    Relative performance of seedlings of species with different seed sizes may vary in response to resource availability, and may affect seedling growth. The objective was to test this hypothesis from alpine forbs species in the Qinghai-Tibetan Plateau. We examined the relative growth rate, allocation and performances of eight native forbs species covering a wide range of seed size in response to four light and three nutrient regimes. Light availability had a significant effect on seedling emergence time, but not on other seedling morphological performances. Seedling emergence time and seed size were negatively correlated with each other for three species within Asteraceae family, i.e. heaviest seeds emerged earlier. Seed size, nutrient availability and their interaction affected most of studied morphological and growth traits of seedlings. Fertilisation modified the relationship between seed size and seedling biomass. Our study showed that seed size and nutrient availability had significant effects on seedling performance in alpine meadows. Seedlings from the larger-seed species presented stronger advantage in initial seedling mass and height under most of resources conditions. (author)

  20. THE PERFORMANCE OF Moringa oleifera SEED POWDER SODIUM CHLORIDE EXTRACT ON NATURAL SURFACE WATER

    OpenAIRE

    Nwaiwu N.E; Moses J.

    2010-01-01

    The aim of this paper is to show the performance of Moringa oleifera sodium chloride extract on high turbidity natural surface water source (pond) water in the arid zone region of North East, Nigeria. Eight samples of collected high turbidity water were subjected to varying doses of a combination of Moringa oleifera seed powder (sodium chloride extract) and the aluminium sulphate (alum). The effluent of the sedimentation tank (into which has been added the raw water and crude sodium chloride ...

  1. Evaluating the Antibacterial Properties of Polyacetylene and Glucosinolate Compounds with Further Identification of Their Presence within Various Carrot (Daucus carota) and Broccoli (Brassica oleracea) Cultivars Using High-Performance Liquid Chromatography with a Diode Array Detector and Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry Analyses.

    Science.gov (United States)

    Hinds, L; Kenny, O; Hossain, M B; Walsh, D; Sheehy, E; Evans, P; Gaffney, M; Rai, D K

    2017-08-23

    Ongoing consumer concerns over using synthetic additives in foods has strongly influenced efforts worldwide to source suitable natural alternatives. In this study, the antibacterial efficacy of polyacetylene and glucosinolate compounds was evaluated against both Gram positive and Gram negative bacterial strains. Falcarinol [minimum inhibitory concentration (MIC) = 18.8-37.6 μg/mL] demonstrated the best overall antibacterial activity, while sinigrin (MIC = 46.9-62.5 μg/mL) was the most active glucosinolate compound. High-performance liquid chromatography with a diode array detector analysis showed falcarinol [85.13-244.85 μg/g of dry weight (DW)] to be the most abundant polyacetylene within six of the eight carrot (Daucus carota) cultivars investigated. Meanwhile, sinigrin (100.2-244.3 μg/g of DW) was the most abundant glucosinolate present within the majority of broccoli (Brassica oleracea) cultivars investigated using ultra performance liquid chromatography-tandem mass spectrometry analysis. The high abundance of both falcarinol and sinigrin within these respective species suggests that they could serve as potential sources of natural antibacterial agents for use as such in food products.

  2. PERFORMANCE OF POTATOES GROWN FROM TRUE SEED UNDER DIFFERENT ENVIRONMENTAL CONDITIONS IN WEST JAVA

    Directory of Open Access Journals (Sweden)

    Nikardi Gunadi

    2018-01-01

    Full Text Available True potato seed (TPS has been considered as an alternative planting material of seed tuber in potato production, especially in developing countries where good quality of seed tuber at reasonable price is difficult to obtain. This study was conducted to investigate the effects of environment and genotype on potatoes grown from TPS in contrasting seasons and sites in West Java, Indonesia over a period of two years (September 1990-October 1992. Different method of establishing the potato crop from TPS were tested and compared with  ev. Granola established from seed tubers. Data were interpreted in terms of relationships between total and tuber dry matter yield and intercepted radiation (IR. The growth and yield of potatoes grown from TPS were generally better at higher rather than lower altitudes, probably related to the lower temperatures which was reflected in an increase in IR and in the efficiency of conversion of IR into total and tuber dry matter. In the highland, seedling transplants and seedling tubers were both suitable for establishing crops from TPS in the wet season, but not in the dry season. All progenies, in general performed well at the highland especially the medium-late maturing progenies such as HPS 7/13. Atlantic x LT-7 initiated tubers and matured more rapidly than the other progenies and performed well at the lower altitudes. Atzimba x DTO-28 had a more gradual decline in ground cover and was more resistant to late blight than other early-medium maturing progenies. The medium-late maturing progeny. Atzimba x R-128.6 matured later and performed poorly at the lower altitudes.

  3. growth and yield response of carrot (daucus carota l.)

    African Journals Online (AJOL)

    User

    Carrot (Daucus carota L.) is an important vege- table which is .... plants. Watering was done daily to keep the soil moist throughout the growing period. The spaces between the rows of carrot plants were stirred with a hand fork fortnightly to remove weeds and to .... tial soil nutrients and sunlight which probably promoted the ...

  4. Liquid Chromatographic Determination of Alternaria Toxins in Carrots

    NARCIS (Netherlands)

    Solfrizzo, M.; Girolamo, De A.; Vitti, C.; Bulk, van den R.W.

    2004-01-01

    A liquid chromatographic (LC) method was developed for the determination of Alternaria radicina and A. alternata toxins in carrots. Toxins were extracted from carrot with an acidified mixture of water¿methanol¿acetonitrile. The filtered extract was divided in 2 parts that were purified by

  5. Nutritional composition of selected green leafy vegetables, herbs and carrots.

    Science.gov (United States)

    Singh, G; Kawatra, A; Sehgal, S

    2001-01-01

    Six green leafy vegetables and herbs - spinach, amaranth, bengal gram, cauliflower, mint, coriander and carrots - were analyzed for moisture, protein, ascorbic acid, beta-carotene, total iron, ionizable iron (as % of total iron) in vitro iron (% of total iron), copper, manganese and zinc. Moisture content of the leaves and carrots varied from 75.1 percent (bengal gram) to 95.4 percent (carrot) and protein from 9.83 percent (carrots) to 30.9 (mint) percent. Ascorbic acid, beta-carotene, total iron and ionizable iron contents were at a maximum in case of bengal gram leaves whereas level of ionizable iron and in vitro iron as a percent of total iron was highest in carrots. Copper, manganese and zinc contents were maximum in spinach.

  6. Herbicide contamination in carrot grown in punjab, pakistan

    International Nuclear Information System (INIS)

    Amjad, M.; Ahmad, T.; Jahangir, M.M.

    2013-01-01

    Food safety and security is a burning issue of the time whereas vegetable production is an important aspect of agriculture. Use of herbicides for vegetable production is very common in Pakistan but no proper procedure has been planned to keep optimal level of doses of herbicide under permissible limit. To estimate the pesticide residues, samples from the leading carrot producing sites were collected along with the samples from the market. The samples were processed using standard procedures and qualitative and quantitative analysis was performed by Gas Chromatography-Mass Spectrometry (GC-MS). It was concluded that all the samples were contaminated with S-metolachlor in the range of 0.45 to 0.73 mg kg-1 which was above the permissible limit (0.40 mg kg-1). (author)

  7. Physiological performance of sesame seeds under the water stress at different temperatures

    Directory of Open Access Journals (Sweden)

    Dayana Silva de Medeiros

    2015-10-01

    Full Text Available Sesame (Sesamum indicum L. shows great economic potential because it can be explored by the national as well as the international market. It can be grown in the second season when it is subject to less favorable weather conditions such as drought during the sowing and emergence. Given this the objective was to evaluate the effect of water stress induced by polyethylene glycol solutions (PEG 6000 at different temperatures in order to asses the physiological quality of sesame seeds. In this work, were used PEG 6000 with different osmotic potentials (0.0 control and (-0.2, –0.4, –0.6, –0.8, –1.0 –1,2 and –1.4 MPa at temperatures of 25, 30 and 35 °C. For determine the effect of the treatments it was evaluated seed germination and vigor (first count and length of the primary root and shoot, in a completely randomized, with four replications. The sesame seeds are affected by water stress, with significant reductions in germination and vigor. A temperature of 30 °C favored the germination performance in less restrictive water potentials.

  8. Analysis of volatiles in dehydrated carrot samples by solid-phase microextraction followed by GC-MS.

    Science.gov (United States)

    Soria, Ana Cristina; Sanz, Jesús; Villamiel, Mar

    2008-10-01

    A solid-phase microextraction (SPME)-based method for the GC-MS analysis of volatiles in dehydrated carrot root samples has been developed and the effect of the most important factors (fibre coating, extraction temperature, equilibrium time and extraction time) on the fractionation of different volatiles has been studied. GC-MS chromatograms showed terpenoids relevant to carrot aroma such as alpha-pinene, sabinene, beta-myrcene, limonene, gamma-terpinene, terpinolene, trans-caryophyllene and beta-bisabolene, and several furan derivatives whose origin is discussed in this paper. As an example of application, this methodology has been used for the characterization of volatile composition of industrially dehydrated carrots. SPME followed by GC-MS is shown as an affordable, fast and solvent-free technique which can be performed with low sample amounts and be easily implemented at an industry for quality control purposes.

  9. Saturated salt accelerated aging and computerized analysis of seedling images to evaluate soybean seed performance

    OpenAIRE

    Yagushi,Juliana Tieme; Costa,Denis Santiago; França-Neto,José de Barros

    2014-01-01

    Seed deterioration causes losses to seed companies during the storage. For researches, the challenge has been to develop techniques which improve the seed longevity as well as laboratory analysis methods required for evaluating the evolution of deterioration in storage. This study had the objective of determining the effectiveness of the accelerated aging test with a saturated NaCl solution and Seed Vigor Imaging System (SVIS) analysis in checking soybean seed physiological in comparison with...

  10. Producing nanofibres from carrots with a chemical-free process.

    Science.gov (United States)

    Varanasi, Swambabu; Henzel, Leeav; Sharman, Scot; Batchelor, Warren; Garnier, Gil

    2018-03-15

    The production of nanofibres (NF) from fresh carrots residue was investigated with a mechanical process without using any pulping or bleaching chemicals. Refining with a PFI mill followed by mechanical fibrillation with a homogenizer was used to produce fine NF. Blanching with hot water was carried out to leach the extractives from carrot fibres prior to refining. The energy required to prepare carrot pulp is one order of magnitude lower than for wood pulp and the fibrillation of nanofibres from carrot residue is four times lower in energy than using wood pulp as feedstock. The average diameter and length of carrot NF are 18 nm and 5.1 μm, respectively. The chemical composition of the manufactured nanofibers, as measured by HPLC, was 53% glucose and 47% xylose. Translucent and strong flexible films were prepared from the carrot NF using a filtration based papermaking process. The strength and water vapor permeability of these carrot NF paper like composites are similar to those derived from wood-fibre of comparable dimensions. Crown Copyright © 2017. Published by Elsevier Ltd. All rights reserved.

  11. How detrimental are seed galls to their hosts? Plant performance, germination, developmental instability and tolerance to herbivory in Inga laurina, a leguminous tree.

    Science.gov (United States)

    Santos, J C; de Araujo, N A V; Venâncio, H; Andrade, J F; Alves-Silva, E; Almeida, W R; Carmo-Oliveira, R

    2016-11-01

    Gall inducers use these structures as shelters and sources of nutrition. Consequently, they cause multiple physiological changes in host plants. We studied the impact caused by seed coat galls of a braconid wasp on the performance of fruits, seeds and seedlings of tree Inga laurina. We tested whether these seed galls are 'nutrient sinks' with respect to the fruit/seed of host plant, and so constrain the reproductive ability and reduce seedling longevity. We measured the influence of such galls on the secondary compounds, fruit and seed parameters, seed viability and germination and seedling performance. Inga laurina has indehiscent legumes with polyembryonic seeds surrounded by a fleshy sarcotesta rich in sugars. The galls formed inside the seed coat and galled tissues presented higher phenol concentrations, around 7-fold that of ungalled tissues. Galls caused a significant reduction in parameters such as fruit and seed size, seed weight and the number of embryos. Fluctuating asymmetry (a stress indicator) was 31% higher in leaves of galled seed plants in comparison to ungalled seed plants. However, the negative effects on fruit and seed parameters were not sufficient to reduce seed germination (except the synchronization index) or seedling performance (except leaf area and chlorophyll content). We attributed these results to the ability of I. laurina to tolerate gall attack on seeds without a marked influence on seedling performance. Moreover, because of the intensity of seed galling on host plant, we suggest that polyembryony may play a role in I. laurina reproduction increasing tolerance to seed damage. © 2016 German Botanical Society and The Royal Botanical Society of the Netherlands.

  12. Effect of passion fruit seed meal on growth performance, carcass, and blood characteristics in starter pigs.

    Science.gov (United States)

    Fachinello, Marcelise Regina; Pozza, Paulo Cesar; Moreira, Ivan; Carvalho, Paulo Levi Oliveira; Castilha, Leandro Dalcin; Pasquetti, Tiago Junior; Esteves, Lucas Antonio Costa; Huepa, Laura Marcela Diaz

    2015-10-01

    Two experiments were carried out in Paraná State, Brazil, to evaluate the nutritional value of passion fruit seed meal (PFM) and to study the effect of PFM on growth performance, carcass, and blood characteristics in starter pigs (Topigs 20 × Tybor). In experiment 1, 25 castrated males, averaging 19.1-kg body weight, were individually fed in a completely randomized block design, consisting of five treatments and five replicates and an experimental period that lasted 14 days. In experiment 2, a total of 60 pigs (30 females and 30 castrated males) were distributed in a randomized block design with five treatments, six replications, and two animals per experimental unit and 90 days of experimentation. For both experiments, the same PFM inclusion rates were used in the experimental diets, namely, 0, 4, 8, 12, and 16 %. The metabolizable energy of PFM was estimated to be 15.0 MJ/kg. Inclusion of PFM at any level did not affect average daily gain, daily feed intake, feed/gain ratio, backfat thickness, loin depth, and plasma or blood components. It is concluded that passion fruit seed meal for swine in the starting phase can be added at a rate of up to 16 % in the diet without any negative effects on growth performance, carcass, and blood characteristics in starter commercial line pigs.

  13. Comparison of Polyacetylene Content in Organically and Conventionally Grown Carrots Using a Fast Ultrasonic Liquid Extraction Method

    DEFF Research Database (Denmark)

    Søltoft, Malene; Eriksen, Morten Rosbjørn; Träger, Anne Wibe Brændholt

    2010-01-01

    A rapid and sensitive analytical method for quantification of polyacetylenes in carrot roots was developed. The traditional extraction method (stirring) was compared to a new ultrasonic liquid processor (ULP)-based methodology using high-performance liquid chromatography−ultraviolet (HPLC−UV) and...

  14. Effect of adding Black seeds, Nigella Sativa, in growing lambs diets on their performance

    International Nuclear Information System (INIS)

    Saleh, S.A.

    2006-01-01

    Eighteen growing male lambs, four months old, were randomly divided into two equal groups, nine in each. Animals of each group were fed on one of the two tested diets. The first group fed on the basal diet as a control, while the other one fed the basal diet supplemented daily with 5 grams/head of black seeds. Wheat straw and concentrate feed mixture (CFM) were used at the ratio of 30:70, respectively. Lambs were weighed at the beginning of the experimental period then at three weeks intervals till the end of the experiment, which lasted for 118 days. At the end of experimental period, four animals from each group were used to evaluate the digestibility and nutritive values of the two experimental diets. Rumen liquor samples were taken from three animals of each group. Blood samples were withdrawn from the jugular vein of each animal in the morning before feeding once each three weeks. The results showed that lambs fed diet supplemented with Black seed had significant higher digestibility values for CP, EE and NFE than those fed control diet. The percentage of apparent nitrogen utilization showed similar trend. In addition, the total VFAs was also affected by supplementation while the values of ph and ammonia-N were not affected by treatment diet. Average daily weight gain (ADG) and feed efficiency (Kg DMI/Kg gain) were better for treated group than control group. Significant differences were found also in total protein, albumin, globulin, urea, total cholesterol, triglycerides and T3 values. These Results indicated that Black seeds could be successfully used in formulating the concentrate feed mixture of growing lambs up to 5 grams/head without any negative effects on their performance and health

  15. THE MODEL AND PERFORMANCE OF PARTNERSHIP BETWEEN SEED COMPANY AND FARMERS

    Directory of Open Access Journals (Sweden)

    Dian Widi Prasetyo

    2015-01-01

    Full Text Available The partnership concept is expected to be one of the ways to improve agricultural sector in Indonesia, so that it will become a mutually beneficial partnership. One of the business entities in seed and supplier for horticultural crops is CV Rahmat Tani. However, the research has found some problems in the partnership system between CV Rahmat Tani and its farmers. Some of them are the products’ qualities which have no standard and the low price.  The aims of this study were 1 to describe and evaluate the partnership that has been used by CV Rahmat Tani and partner farmers, 2 to analyze the farmers’ perception on the partnership’s implementation partnership, 3 to analyze CV Rahmat Tani’s perception on the partnership’s implementation and 4 to formulate strategies to improve the partnership’s performance. The tools of analysis used were gap analysis, EPA, and Mann Whitney Test. The result of the study showed that the pattern that tied the CV and its farmers was informal model. According to partner farmers’ perception, the priorities were 1 the delivery of seeds, pesticides, and fertilizers, 2 seeds selling price 3 cultivation and seeds management training and 4 post–harvest payment. The main priority that would be improved based on the owner’s opinion was the field supervisors’ inputs and recommendation. The recommendation strategies to improve the partnership are: 1 CV Rahmat Tani and its farmers together need to optimize planning; 2 the CV needs to provide trainings about cultivation and postharvest, and to oversee the quality of seed; 3 the CV needs to socialize the postharvest payment deadline; and 4 both parties should synchronize their perception and set some rules.Keywords: EPA, gap analysis, partnerships, seedABSTRAKKonsep kemitraan diharapkan menjadi salah satu cara untuk meningkatkan sektor pertanian di Indonesia sehingga ini akan menjadi sebuah hubungan yang menguntungkan. Salah satu badan usaha yang bergerak

  16. Effects of maternal diet and host quality on oviposition patterns and offspring performance in a seed beetle (Coleoptera: Bruchidae)

    Science.gov (United States)

    González-Teuber, Marcia; Segovia, Ricardo; Gianoli, Ernesto

    2008-07-01

    In seed beetles, oviposition decisions may influence the offspring phenotype because eggs constitute the initial resources available for larval development. We tested the effects of host quality variations (small vs. large seeds of the host plant Calystegia sepium, Convolvulaceae) on oviposition patterns and offspring performance of the seed beetle Megacerus eulophus. We also manipulated the maternal diet: high diet quality vs. low diet quality to evaluate possible interactive effects of the maternal nutritional environment and host quality on oviposition patterns. We further assessed the consequences of egg size variation in offspring size. Female M. eulophus fed with high-quality diet (H-diet) laid more eggs and lived longer than females fed with low-quality diet (P-diet). Fecundity decreased under a low-quality host for both maternal diets. The occurrence of maternal environmental effects on egg size plasticity was detected. Under conditions of low-quality host, mothers fed with the high-quality diet produced bigger eggs in comparison with a high-quality host, whereas females fed with the low-quality diet produced smaller ones. Regardless of these differences observed in egg size depending on the maternal diet, progeny emerging from small seeds (low-quality host) showed a similar performance at emergence. Offspring traits were only significantly affected by host quality. Beetles emerging from large seeds had greater body weight and length than those reared on small seeds. Variations in oviposition patterns in response to host quality are discussed.

  17. Development and quality evaluation of honey based carrot candy.

    Science.gov (United States)

    Durrani, Anisa Musarath; Srivastava, P K; Verma, Sangeeta

    2011-08-01

    Candy was prepared with 3 different combinations of honey and carrot by using 750 g honey + 1,000 g carrot (T1), 1,000 g honey + 1,000 g carrot (T2) and 1,250 g honey + 1,000 g carrot (T3). To establish the best product, sensory evaluation was done on 9-point Hedonic scale. T1 was found to be most preferred candy. Further the T1 candy was assessed for overall quality during storage at room temperature (25-30 °C) for 6 months. Candy can be preserved safely for 6 months in both glass and LDPE packaging materials.

  18. MODERN INSTRUMENTAL METHODS TO CONTROL THE SEED QUALITY IN ROOT VEGETABLES

    Directory of Open Access Journals (Sweden)

    F. B. Musaev

    2017-01-01

    Full Text Available The standard methods of analysis don’t meet all modern requirements to determine the seed a quality. These methods can’t unveil inner deficiencies that are very important to control seed viability. The capabilities of new instrumental method to analyze the seed quality of root vegetables were regarded in the article. The method of micro-focus radiography is distinguished from other existing methods by more sensitivity, rapidity and easiness to be performed. Based on practical importance the visualization of inner seed structure, it allows determining far before seed germination the degree of endosperm development and embryo; the presence of inner damages and infections, occupation and damage caused by pests. The use of micro-focus radiography enables to detect the degree of seed quality difference for some traits such as monogermity and self-fertilization that are economically valuable for breeding program in red beet. With the aid of the method the level of seed development, damage and inner deficiencies in carrot and parsnip can be revealed. In X-ray projection seeds of inbred lines of radish significantly differed from variety population ones for their underdevelopment in the inner structure. The advantage of the method is that seeds rest undamaged after quality analyzing and both can be used for further examination with the use of other methods or be sown; that is quite important for breeders, when handling with small quantity or collectable plant breeding material. The results radiography analyses can be saved and archived that enables to watch for seed qualities in dynamic; this data can be also used at possible arbitration cases. 

  19. Raman spectroscopy application in frozen carrot cooked in different ways and the relationship with carotenoids.

    Science.gov (United States)

    Camorani, Paolo; Chiavaro, Emma; Cristofolini, Luigi; Paciulli, Maria; Zaupa, Maria; Visconti, Attilio; Fogliano, Vincenzo; Pellegrini, Nicoletta

    2015-08-30

    Raman spectroscopy, in its confocal micro-Raman variation, has been recently proposed as a spatially resolved method to identify carotenoids in various food matrices, being faster, non-destructive, and avoiding sample extraction, but no data are present in the literature concerning its application to the evaluation of carotenoid pattern changes after thermal treatment of carrots. The effect of three cooking methods (i.e. boiling, steaming and microwaving) was evaluated on frozen carrot, comparing changes on carotenoid profiles measured by means of Raman spectroscopy with their high-performance liquid chromatographic determination and colour. A more pronounced detrimental effect on carotenoids was detected in steamed carrots, in accordance with colour data. Conversely, boiling and, to a lesser extent, microwaving caused an increase in carotenoid concentration. Cooking procedures affected the Raman spectral features of carotenoids, causing a shift of vibration frequencies towards a higher energy, increase in the spectral baseline and peak intensities as well as a broadening of their width, probably in relation to the thermal degradation of longer carotenoids (i.e. the all-trans form) and the isomerization process. In particular, steamed samples showed a significantly higher increase of centre frequency, in accordance with a more pronounced isomerization and changes in colour parameters. This work showed that the evolution of Raman spectral parameters could provide information on carotenoid bioaccessibility for carrots cooked using various methods. This paves the way for a future use of this technique to monitor and optimize cooking processes aimed at maximizing carotenoid bioaccessibility and bioavailability. © 2014 Society of Chemical Industry.

  20. Robotic weeding of a maize field based on navigation data of the tractor that performed the seeding (Preprint)

    NARCIS (Netherlands)

    Bakker, T.; Asselt, van C.J.; Bontsema, J.; Henten, van E.J.

    2010-01-01

    This research presents robotic weeding of a maize field based on navigation data of the tractor that performed the seeding. The availability of tractors equipped with RTK-DGPS based automatic guidance potentially enables robots to perform subsequent tasks in the same field. In an experiment a

  1. Spectroscopic studies on bioactive polyacetylenes and other plant components in wild carrot root.

    Science.gov (United States)

    Roman, Maciej; Dobrowolski, Jan Cz; Baranska, Malgorzata; Baranski, Rafal

    2011-08-26

    Polyacetylenes and other common plant components, such as starch, pectin, cellulose, and lignin, were studied in roots of the wild carrot (Daucus carota) subspecies D. carota subsp. gummifer and D. carota subsp. maximus by Raman spectroscopy. The components were measured in situ, directly in the plant tissue and without any preliminary sample preparation. The analysis was performed on the basis of the intense and characteristic key bands observed in the Raman spectrum. The two main carrot polyacetylenes falcarinol (1) and falcarindiol (2) have similar molecular structures, but their Raman spectra exhibit a small band shift in the symmetric -C≡C-C≡C- mode from 2258 cm⁻¹ to 2252 cm⁻¹. Quantum chemical calculations confirmed that the differences observed between the samples may be due to conformational and environmental changes. The polyacetylenes were also detected by Raman mapping, which visualized the distribution of the compounds across sections of carrot roots. The mapping technique was also applied to assess the distribution of lignin and polysaccharide compounds. The results showed the tissue-specific accumulation of starch and cell wall components such as lignin, pectin, and cellulose.

  2. Purification and characterization of a wound-inducible cell wall cationic peroxidase from carrot roots.

    Science.gov (United States)

    Nair, A R; Showalter, A M

    1996-09-04

    We have isolated a novel cell wall, cationic peroxidase (pI > 9.3) from roots of the carrot plant, Daucus carota. The purified isozyme, referred to as CP > 9.3, has a molecular mass of 45 kilodaltons and an Reinheitzahl value of 2.3. Amino-acid composition analysis and N-terminal sequencing have been performed with CP > 9.3. The N-terminal sequence shows no homology to any sequence in the protein and nucleic acid data banks. CP > 9.3 activity is induced by wounding in carrot leaves and petioles; this activity is also present in carrot roots but is unaltered by wounding. Enhanced CP > 9.3 activity is seen at 12 hr post-wounding and continues for at least 60 hr in leaves and petioles. Based on studies using cycloheximide, early activation of CP > 9.3 is not due to de novo protein synthesis, but rather to enzyme activation. Temperature and pH optima for CP > 9.3 using guaiacol as a substrate have been determined to be 32 degrees C and 4.9.

  3. High Intracellular Seed Train BiP Levels Correlate with Poor Production Culture Performance in CHO Cells.

    Science.gov (United States)

    Tung, Meg; Tang, Danming; Wang, Szu-Han; Zhan, Dejin; Kiplinger, Karen; Pan, Shu; Jing, Yifeng; Shen, Amy; Ahyow, Patrick; Snedecor, Brad; Gawlitzek, Martin; Misaghi, Shahram

    2018-04-10

    Consistent cell culture performance is a prerequisite to ensure product quality consistency and achieve productivity goals for the manufacture of recombinant protein therapeutics, including monoclonal antibodies. Here we report a peculiar observation where high levels of intracellular BiP in seed train cultures are consistently predictive of poor cell culture performance in the subsequent inoculum and production cultures for a monoclonal antibody produced in CHO cells. Our investigations suggest that in this cell line the high intracellular BiP levels in the seed train are triggered by a slightly lower culture pH, which interferes with proper antibody folding and secretion. While the seed train culture does not display any obvious signs of the problem at slightly lower culture pH, inoculum trains and production cultures sourced from these low pH seed trains display significantly lower cell growth and cell size. High intracellular BiP levels may interfere with UPR signaling, thereby hampering a proper and timely UPR response in the production media. Studies of other problematic cell lines have shown a similar correlation between intracellular BiP accumulation and poor production performance. We believe intracellular BiP levels in seed train should hence be low in order to increase the success rate in production. This article is protected by copyright. All rights reserved.

  4. Preparation and Performance Evaluation of Biochars from Neem Seed Active Substance Extracted Residues (NSASER)

    Science.gov (United States)

    Li, Jialei; Lu, Shuwen

    2017-05-01

    Neem seed active substance extracted residues (NSASER) is industrial by-product, which is often discarded as a waste. It would lead to a certain degree of harm to the environment. The aim of this study was to prepare the biochars with neem seed active substance extracted residues (NSASER) under the anaerobic pyrolysis conditions. The pyrolysis process was studied with different pyrolysis power (200W, 500W, 800W, 1100W and 1400W), and the performance of the prepared biochars was evaluated. The results showed that the required time was to complete the pyrolysis process that gradually decreased with pyrolysis power increased from 200 to 1400 W, and the final pyrolysis temperature was to complete the pyrolysis process that increased with pyrolysis power increased from 200 to 1400 W. The biochars yield decreased with pyrolysis power increased from 200 to 1400 W, and the biochars yield has the maximum value when the pyrolysis power was of 200W. And the prepared biochars still had some characteristics of the plant cell and kept uniform porous structure, which was beneficial to absorb the small molecule substance. The water content of the prepared biochars was 7.18±0.53, the ash content of the prepared biochars was 5.92±0.31 and the fixed carbon content of the prepared biochars was 81.27±0.89. Compared with the bamboo charcoal, the performance index of the prepared biochars was in according with National Standard of the People’s Republic of China GBT26913-2011 of the bamboo charcoal. The prepared biochars had a potential value in application.

  5. The effect of slicing type on drying kinetics and quality of dried carrot

    Directory of Open Access Journals (Sweden)

    M Naghipour zadeh mahani

    2016-04-01

    Full Text Available Introduction: Carrot is one of the most common vegetables used for human nutrition because of its high vitamin and fiber contents. Drying improves the product shelf life without addition of any chemical preservative and reduces both the size of package and the transport cost. Drying also aidsto reduce postharvest losses of fruits and vegetables especially, which can be as high as 70%. Dried carrots are used in dehydrated soups and in the form of powder in pastries and sauces. The main aim of drying agricultural products is decrease the moisture content to a level which allows safe storage over an extended period. Many fruits and vegetables can be sliced before drying.because of different tissue of a fruit or vegetable, cutting them in different direction and shape created different tissue slices. Due to drying is the exiting process of the moisture from internal tissue so different tissue slices caused different drying kinetics. Therefore, the study on effect of cutting parameters on drying is necessary. Materials and Methods: Carrots (Daucus carota L. were purchased from the local market (Kerman, Iran and stored in a refrigerator at 5°C. The initial moisture contents of the Carrot samples were determined by the oven drying method. The sample was dried in an oven at 105±2°C about 24 hours. The carrots cut by 3 models blade at 3 directions. The samples were dried in an oven at 70°C. Moisture content of the carrot slices were determined by weighting of samples during drying. Volume changes because of sample shrinkage were measured by a water displacement method. Rehydration experiment was performed by immersing a weighted amount of dried samples into hot water 50 °C for 30 min. In this study the effect of some cutting parameters was considered on carrot drying and the quality of final drying product. The tests were performed as a completely random design. The effects of carrot thickness at two levels (3 and 6 mm, blade in 3 models (flat blade

  6. Seed treatments with thiamine reduce the performance of generalist and specialist aphids on crop plants.

    Science.gov (United States)

    Hamada, A M; Fatehi, J; Jonsson, L M V

    2018-02-01

    Thiamine is a vitamin that has been shown to act as a trigger to activate plant defence and reduce pathogen and nematode infection as well as aphid settling and reproduction. We have here investigated whether thiamine treatments of seeds (i.e. seed dressing) would increase plant resistance against aphids and whether this would have different effects on a generalist than on specialist aphids. Seeds of wheat, barley, oat and pea were treated with thiamine alone or in combination with the biocontrol bacteria Pseudomonas chlororaphis MA 342 (MA 342). Plants were grown in climate chambers. The effects of seed treatment on fecundity, host acceptance and life span were studied on specialist aphids bird cherry-oat aphid (Rhopalosiphum padi L.) and pea aphid (Acyrthosiphon pisum Harris) and on the generalist green peach aphid (Myzus persicae, Sulzer). Thiamine seed treatments reduced reproduction and host acceptance of all three aphid species. The number of days to reproduction, the length of the reproductive life, the fecundity and the intrinsic rate of increase were found reduced for bird cherry-oat aphid after thiamine treatment of the cereal seeds. MA 342 did not have any effect in any of the plant-aphid combinations, except a weak decrease of pea aphid reproduction on pea. The results show that there are no differential effects of either thiamine or MA 342 seed treatments on specialist and generalist aphids and suggest that seed treatments with thiamine has a potential in aphid pest management.

  7. Vitamin E composition of some seed oils as determined by High Performance Liquid Chromatography with fluorometric detection

    NARCIS (Netherlands)

    Speek, A.J.; Schrijver, J.; Schreurs, W.H.P.

    1985-01-01

    A high‐performance liquid chromatographic (HPLC) method is described for the simultaneous analysis of E vitamers α‐, and β‐, γ‐ and δ‐tocopherol and α‐tocotrienol in seed oils. After diluting the oils with n‐hexane, E vitamers are separated by HPLC and detected fluorometrically. Standardization is

  8. Neonicotinoid-Coated Zea mays Seeds Indirectly Affect Honeybee Performance and Pathogen Susceptibility in Field Trials

    Science.gov (United States)

    Alburaki, Mohamed; Boutin, Sébastien; Mercier, Pierre-Luc; Loublier, Yves; Chagnon, Madeleine; Derome, Nicolas

    2015-01-01

    Thirty-two honeybee (Apis mellifera) colonies were studied in order to detect and measure potential in vivo effects of neonicotinoid pesticides used in cornfields (Zea mays spp) on honeybee health. Honeybee colonies were randomly split on four different agricultural cornfield areas located near Quebec City, Canada. Two locations contained cornfields treated with a seed-coated systemic neonicotinoid insecticide while the two others were organic cornfields used as control treatments. Hives were extensively monitored for their performance and health traits over a period of two years. Honeybee viruses (brood queen cell virus BQCV, deformed wing virus DWV, and Israeli acute paralysis virus IAPV) and the brain specific expression of a biomarker of host physiological stress, the Acetylcholinesterase gene AChE, were investigated using RT-qPCR. Liquid chromatography-mass spectrometry (LC-MS) was performed to detect pesticide residues in adult bees, honey, pollen, and corn flowers collected from the studied hives in each location. In addition, general hive conditions were assessed by monitoring colony weight and brood development. Neonicotinoids were only identified in corn flowers at low concentrations. However, honeybee colonies located in neonicotinoid treated cornfields expressed significantly higher pathogen infection than those located in untreated cornfields. AChE levels showed elevated levels among honeybees that collected corn pollen from treated fields. Positive correlations were recorded between pathogens and the treated locations. Our data suggests that neonicotinoids indirectly weaken honeybee health by inducing physiological stress and increasing pathogen loads. PMID:25993642

  9. Performance of Different Herbicides in Dry-Seeded Rice in Bangladesh

    Science.gov (United States)

    Ahmed, Sharif; Chauhan, Bhagirath Singh

    2014-01-01

    A field study was conducted in the boro season of 2011-12 and aman season of 2012 at Jessore, Bangladesh, to evaluate the performance of sequential applications of preemergence herbicides (oxadiargyl 80 g ai ha−1, pendimethalin 850 g ai ha−1, acetachlor + bensulfuranmethyl 240 g ai ha−1, and pyrazosulfuron 15 g ai ha−1) followed by a postemergence herbicide (ethoxysulfuron 18 g ai ha−1) in dry-seeded rice. All evaluated herbicides reduced weed density and biomass by a significant amount. Among herbicides, pendimethalin, oxadiargyl, and acetachlor + bensulfuranmethyl performed very well against grasses; pyrazosulfuron, on the other hand, was not effective. The best herbicide for broadleaf weed control was oxadiargyl (65–85% control); pendimethalin and acetachlor + bensulfuraonmethyl were not effective for this purpose. The best combination for weed control was oxadiargyl followed by ethoxysulfuron in the boro season and oxadiargyl followed by a one-time hand weeding in the aman season. Compared with the partial weedy plots (hand weeded once), oxadiargyl followed by ethoxysulfuron (4.13 t ha−1) provided a 62% higher yield in the boro season while oxadiargyl followed by a one-time hand weeding (4.08 t ha−1) provided a 37% higher yield in the aman season. PMID:24688423

  10. Neonicotinoid-Coated Zea mays Seeds Indirectly Affect Honeybee Performance and Pathogen Susceptibility in Field Trials.

    Directory of Open Access Journals (Sweden)

    Mohamed Alburaki

    Full Text Available Thirty-two honeybee (Apis mellifera colonies were studied in order to detect and measure potential in vivo effects of neonicotinoid pesticides used in cornfields (Zea mays spp on honeybee health. Honeybee colonies were randomly split on four different agricultural cornfield areas located near Quebec City, Canada. Two locations contained cornfields treated with a seed-coated systemic neonicotinoid insecticide while the two others were organic cornfields used as control treatments. Hives were extensively monitored for their performance and health traits over a period of two years. Honeybee viruses (brood queen cell virus BQCV, deformed wing virus DWV, and Israeli acute paralysis virus IAPV and the brain specific expression of a biomarker of host physiological stress, the Acetylcholinesterase gene AChE, were investigated using RT-qPCR. Liquid chromatography-mass spectrometry (LC-MS was performed to detect pesticide residues in adult bees, honey, pollen, and corn flowers collected from the studied hives in each location. In addition, general hive conditions were assessed by monitoring colony weight and brood development. Neonicotinoids were only identified in corn flowers at low concentrations. However, honeybee colonies located in neonicotinoid treated cornfields expressed significantly higher pathogen infection than those located in untreated cornfields. AChE levels showed elevated levels among honeybees that collected corn pollen from treated fields. Positive correlations were recorded between pathogens and the treated locations. Our data suggests that neonicotinoids indirectly weaken honeybee health by inducing physiological stress and increasing pathogen loads.

  11. Turmeric root and annato seed in second-cycle layer diets: performance and egg quality

    Directory of Open Access Journals (Sweden)

    C Laganá

    2011-09-01

    Full Text Available The objective of this study was to evaluate the effects of the inclusion of annato (Bixa orellana L. and turmeric (Turmeric longa L. in layer feeds on live performance, egg quality, and yolk pigmentation and depigmentation time. A number of 144 layers were distributed in a completely randomized experimental design, with four treatments with six replicates of six birds each. In the basal diet, sorghum replaced 50% of corn, and was supplemented or not with natural pigments to composse the following treatments: Control (0% pigments, AS (2.0% annato, TR (2% turmeric and ASTR (1% annato and 1% turmeric. Egg weight (g, egg production (%, egg mass (%, feed intake (g, feed conversion ratio (kg/dz and kg/kg and mortality were evaluated. The following egg quality parameters were evaluated: specific gravity (SG; yolk, albumen, and eggshell percentages, and yolk color. The treatments did not influence layer performance or egg quality parameters, except for egg production and yolk color. The dietary inclusion of 1% turmeric root and 1% annato seed promoted higher egg production. Diets containing annato resulted in more saturated, more intense, and redder yolk color, with increasing pigment deposition after day 10, with maximum values obtained on day 28. Dried turmeric root did not promote good yolk pigmentation, resulting in higher presence of white in the yolk, which was stabilized on day 4. Three days after pigments were withdrawn from the feeds, yolk color faded in the treatments with annato inclusion.

  12. The lethal effect of carrot on Listeria species.

    Science.gov (United States)

    Nguyen-The, C; Lund, B M

    1991-06-01

    When shredded or sliced carrots were inoculated with Listeria monocytogenes the number of viable listerias decreased rapidly. On carrot slices stored at 8 degrees C there was a decrease after 3d followed by an increase, after 7d, to numbers similar to those present initially. The numbers of spoilage micro-organisms increased throughout storage at 8 degrees C. Carrots macerated in a Stomacher Lab Blender also showed an antilisterial activity which resulted in a decrease in number of viable bacteria and in sublethal damage. The effect was shown by five carrot cultivars and acted on nine strains of L. monocytogenes and single strains of L. innocua, L. ivanovii, L. seeligeri, L. melshimeri. This antilisterial effect was heat-labile, was inactivated after a few hours at 4 degrees C or at 30 degrees C and was active over the pH range 5.8 to 7.0. Maceration of carrots in an Atomix blender for 1 min or in liquid nitrogen destroyed the antilisterial activity.

  13. Polyacetylene diversity and bioactivity in orange market and locally grown colored carrots (Daucus carota L.).

    Science.gov (United States)

    Metzger, Brandon T; Barnes, David M

    2009-12-09

    Carrots contain a wide array of phytochemicals such as carotenoids, phenolics, alpha-tocopherol, and polyacetylenes. Carrots are most known for their pro-vitamin A carotenoids but also contain other phytochemicals with documented health benefits. The phytochemicals in colored carrots present a challenge and opportunity due to the wide diversity of potent bioactive compounds. Two commercial carrots, 1 wild carrot, and 13 colored carrot varieties were characterized phytochemically. The carrots were screened in an anti-inflammatory model of lipopolysaccharide-induced nitric oxide production. Deep Purple carrot had the highest concentration of total polyacetylenes, alpha-tocopherol, and total phenolics. Commercial fresh market and baby orange carrots both had high concentrations of pro-vitamin A carotenoids. Purple carrots had higher antioxidant capacity values due to their anthocyanin content. Only seven carrot varieties had inhibitory activity (IC(25) = 257-1321 microg/mL) in macrophage cells. Among the varieties tested during the selected growing season, Deep Purple had the highest polyacetylene content and other important antioxidant phytochemicals. Further work is needed to identify other potential anti-inflammatory phytochemicals in colored carrots on the basis of this research.

  14. Identification of measures for prevention of black spots in organically produced stored carrots

    NARCIS (Netherlands)

    Köhl, J.; Kastelein, P.; Elderson, J.; Blok, W.J.

    2005-01-01

    In the Netherlands winter carrot for the fresh market is a cash crop for many organic growers of field vegetables. In the last few years blackish spots have been observed during storage of carrot roots. An inventory was carried out in 2001/2002 and 2002/2003 including in total 42 carrot lots from 22

  15. Behavioral, Performance, Carcass Traits and Hormonal Changes of Heat Stressed Broilers Feeding Black and Coriander Seeds

    Directory of Open Access Journals (Sweden)

    Ramadan D.M. EL-Shoukary

    2014-07-01

    Full Text Available The experiment was done to determine the effects of feeding heat stressed broilers (Ross308 diets contain Nigella Sativa seeds or coriander seeds on Ingestive, panting behaviors, feed consumption, weight gain, and feed conversion ratio, live body weight, slaughter weight, carcass weight and dressing percentage, corticosterone, triiodothyronine (T3 and tetraiodothyronine (T4. Three groups were used; the first one is the control group, which fed on basal diet only and the second fed diet contains 1% Nigella Sativa seeds (black seed while the third group fed diet contain 2% coriander seeds. The previous parameters were recorded daily or weekly during the experiment or after slaughtering to collecting blood parameters. The results explained that, there was a significant increase in feeding behavior, feed consumption, weight gain and dressing percentage while there was a significant decrease in panting behavior, water to feed ratio, T3 level and corticosterone level. Moreover, there was no significance difference in drinking behavior live body weight, slaughter weight, feed conversion rate and T4 level (P<0.05. It could be concluded that, black seeds and coriander seeds can be used to alleviate the negative effect of heat stress in broiler during summer seasons in Egypt.

  16. NM-Scale Anatomy of an Entire Stardust Carrot Track

    Science.gov (United States)

    Nakamura-Messenger, K.; Keller, L. P.; Clemett, S. J.; Messenger, S.

    2009-01-01

    Comet Wild-2 samples collected by NASA s Stardust mission are extremely complex, heterogeneous, and have experienced wide ranges of alteration during the capture process. There are two major types of track morphologies: "carrot" and "bulbous," that reflect different structural/compositional properties of the impactors. Carrot type tracks are typically produced by compact or single mineral grains which survive essentially intact as a single large terminal particle. Bulbous tracks are likely produced by fine-grained or organic-rich impactors [1]. Owing to their challenging nature and especially high value of Stardust samples, we have invested considerable effort in developing both sample preparation and analytical techniques tailored for Stardust sample analyses. Our report focuses on our systematic disassembly and coordinated analysis of Stardust carrot track #112 from the mm to nm-scale.

  17. Performance of super hybrid rice cultivars grown under no-tillage and direct seeding

    Directory of Open Access Journals (Sweden)

    Min Huang

    2012-04-01

    Full Text Available Good progress has been made in the super hybrid rice (Oryza sativa L. breeding in China. However, rice yield not only depends on the genetic characteristics but also on the agronomic practices. No-tillage and direct seeding (NTDS is a simplified cultivation technology that greatly simplifies both land preparation and crop establishment. Aiming to determine the grain yield performance of super hybrid rice under NTDS and to identify critical factors that determine grain yield, field experiments were conducted in Nanxian, Hunan Province, China in 2009 and 2010. Two super hybrid cultivars, Liangyoupeijiu and Y-liangyou 1, were grown under conventional tillage and transplanting (CTTP and NTDS. Grain yield, yield components, biomass production, crop growth rate and biomass accumulation during sowing to heading (HD and HD to maturity were measured for each cultivar. There was no difference in grain yield under NTDS and CTTP. However, grain yield differed with cultivar and year. Y-liangyou 1 produced 4 % higher grain yield than Liangyoupeijiu in 2009, whereas in 2010 both cultivars yielded similarly. Grain yields of both cultivars were higher in 2009 than in 2010. Higher grain yield of Y-liangyou 1 in 2009 was associated with higher spikelet filling (spikelet filling percentage and grain weight, which resulted from higher biomass production. Crop growth rate after HD was critical for biomass production by the super hybrid rice. We suggest that increasing the crop growth rate after HD is an effective approach to increase grain yield of super hybrid rice under NTDS.

  18. Biodiesel production from waste cotton seed oil using low cost catalyst: Engine performance and emission characteristics

    Directory of Open Access Journals (Sweden)

    Duple Sinha

    2016-09-01

    Full Text Available Production of fatty acid methyl esters from waste cotton seed oil through transesterification was reported. The GC–MS analysis of WCCO oil was studied and the major fatty acids were found to be palmitic acid (27.76% and linoleic acid (42.84%. The molecular weight of the oil was 881.039 g/mol. A maximum yield of 92% biodiesel was reported when the reaction temperature, time, methanol/oil ratio and catalyst loading rate were 60 °C, 50 min, 12:1 and 3% (wt.%, respectively. The calcined egg shell catalyst was prepared and characterized. Partial purification of the fatty acid methyl esters was proposed for increasing the purity of the biodiesel and better engine performance. The flash point and the fire point of the biodiesel were found to be 128 °C and 136 °C, respectively. The Brake thermal efficiency of WCCO B10 biodiesel was 26.04% for maximum load, specific fuel consumption for diesel was 0.32 kg/kW h at maximum load. The use of biodiesel blends showed a reduction of carbon monoxide and hydrocarbon emissions and a marginal increase in nitrogen oxides (NOx emissions improved emission characteristics.

  19. Performance analysis of cross-seeding WDM-PON system using transfer matrix method

    Science.gov (United States)

    Simatupang, Joni Welman; Pukhrambam, Puspa Devi; Huang, Yen-Ru

    2016-12-01

    In this paper, a model based on the transfer matrix method is adopted to analyze the effects of Rayleigh backscattering and Fresnel multiple reflections on a cross-seeding WDM-PON system. As part of analytical approximation methods, this time-independent model is quite simple but very efficient when it is applied to various WDM-PON transmission systems, including the cross-seeding scheme. The cross seeding scheme is most beneficial for systems with low loop-back ONU gain or low reflection loss at the drop fiber for upstream data in bidirectional transmission. However for downstream data transmission, multiple reflections power could destroy the usefulness of the cross-seeding scheme when the reflectivity is high enough and the RN is positioned near OLT or close to ONU.

  20. Microbial population of shredded carrot in modified atmosphere packaging as related to irradiation treatment

    International Nuclear Information System (INIS)

    Hagenmaier, R.D.; Baker, R.A.

    1998-01-01

    Shredded carrots in modified atmosphere packaging were treated with low-dose irradiation of 0.5 kGy in order to determine whether additional reduction of microbial population would be achieved for carrots previously treated with chlorine. Commercially prepared shredded carrots treated with irradiation had a mean microbial population of 1300 CFU/g at the expiration date (9 days after irradiation) compared with 87,000 CFU/g for nonirradiated, chlorinated controls. Oxygen content of the headspace gas and ethanol content of the carrots were not significantly affected. Irradiation appears to be a suitable technology for shredded carrots

  1. Effects of Different Levels of Full Fat Safflower Seed on Performance of 21-42 Days Old Broiler Chickens

    Directory of Open Access Journals (Sweden)

    M Malekian

    2011-12-01

    Full Text Available This study was conducted to evaluate the effects of different dietary levels of full fat safflower seed (0, 5, 10, 15 and 20% of diet on performance, carcass characteristics and selected blood metabolites of broiler chickens from Arbor Acres Plus strain. The experiment was designed with 350 commercial one-day-old male broiler chickens using completely randomized design with 5 dietary treatments and 5 replications. Prior to the study, a commercial starter diet was fed to broiler chickens for 3 weeks. On day 21 of age 14 birds were allocated to each experimental unit (1.5×1.5 m floor pen. Experimental diets for the five treatments were prepared to be iso-caloric and iso-nitrogenous. Broiler chickens were provided with feed and water ad libitum. Data on weight gain, feed consumption and feed efficiency were recorded weekly basis. At the end of the experiment (42 days of age one bird from each replication was selected randomly, blood sample was collected and the birds were slaughtered to determine carcass parameters. Inclusion of full fat safflower seed in experimental diets, did not significantly affect weight gain, feed consumption and feed efficiency. Breast yield, thighs, empty gastrointestinal tract, liver, gizzard and abdominal fat pad percentages to live weight were not affected by dietary treatments. Serum triglyceride was numerically decreased as the full fat safflower seed was increased in the diets. 20% full fat safflower seed diet significantly decreased total serum cholesterol in compare to control group but other levels had no significant difference with control group. In conclusion, feeding different levels of full fat safflower seed did not show any negative effect on performance, carcass characteristics and blood metabolites of broiler chickens.

  2. A MYB transcription factor, DcMYB6, is involved in regulating anthocyanin biosynthesis in purple carrot taproots

    OpenAIRE

    Xu, Zhi-Sheng; Feng, Kai; Que, Feng; Wang, Feng; Xiong, Ai-Sheng

    2017-01-01

    Carrots are widely grown and enjoyed around the world. Purple carrots accumulate rich anthocyanins in the taproots, while orange, yellow, and red carrots accumulate rich carotenoids in the taproots. Our previous studies indicated that variation in the activity of regulatory genes may be responsible for variations in anthocyanin production among various carrot cultivars. In this study, an R2R3-type MYB gene, designated as DcMYB6, was isolated from a purple carrot cultivar. In a phylogenetic an...

  3. Mobilizing cities towards a low-carbon future: Tambourines, carrots and sticks

    International Nuclear Information System (INIS)

    Azevedo, Isabel; Delarue, Erik; Meeus, Leonardo

    2013-01-01

    In the transition towards a low-carbon future in Europe, cities' actions are of major importance due to the prominence of urbanization, both in terms of population and in terms of greenhouse gas (GHG) emissions. As a result, we need city authorities to act, by using their competences as policy makers as well as energy users. However, cities are still not moving as fast as one might expect, indicating the need for additional incentives to prompt local action. Therefore, the aim of this paper is to present an overview of external incentives that might prompt cities to act and to highlight good practices that could be used in future initiatives. This paper first discusses how to evaluate the climate and energy performance of a city and how local authorities can contribute to its improvements. Moreover, it analyses the disincentives that local governments are confronted with, categorizing them as simple market failures, institutional failures and multi-agent failures. The paper then presents a survey of initiatives at national and EU levels to promote local action towards a low-carbon future; grouping them into tambourines, carrots and sticks. We focus on Austria, Germany, the Netherlands and Sweden because they are pioneering countries regarding energy policies for cities. - Highlights: • CO 2 and energy consumption could be used to evaluate the performance of cities. • Simple market, institutional and multi-agent failures are hampering local action. • National and EU actions use mainly tambourines and carrots, rather than sticks. • Covenant of Mayors is one of the most noteworthy tambourine type of instruments. • Carrots notable features are: use of competition and involvement of third-parties

  4. Comparison of Polyacetylene Content in Organically and Conventionally Grown Carrots Using a Fast Ultrasonic Liquid Extraction Method

    OpenAIRE

    Søltoft, Malene; Eriksen, M.R.; Träger, A.W.B.; Nielsen, J.; Laursen, Kristian Holst; Husted, Søren; Halekoh, Ulrich; Knuthsen, Pia

    2010-01-01

    A rapid and sensitive analytical method for quantification of polyacetylenes in carrot roots was developed. The traditional extraction method (stirring) was compared to a new ultrasonic liquid processor (ULP)-based methodology using high-performance liquid chromatography−ultraviolet (HPLC−UV) and mass spectrometry (MS) for identification and quantification of three polyacetylenes. ULP was superior because a significant reduction in extraction time and improved extraction efficiencies were ob...

  5. EFFECT OF DIETARY RAW CHICKPEA (Cicer arietinum L.) SEEDS REPLACEMENT GROUNDNUT MEAL, SESAME MEAL ON BROILER PERFORMANCE AND BLOOD CONSTITUENTS

    OpenAIRE

    T.A. Algam; Kh.A. Abdel Atti; B.M. Dousa; S.M. Elawad; B.A. Atta Elmanan

    2013-01-01

    This study was conducted to investigate the effect of chickpea seeds on performance and blood constituents of broilers. One hundred and twenty eight unsexed one day old (Ross) broiler chicks were randomly assigned to four approximately isocaloric and isonitrogenous diets labeled as follows: Diet (F0) containing 0% chickpea (control diet), diet (F1) 10% chickpea substitute same levels of sesame meal and groundnuts meal, diet (F2) 10% chickpea substitute from groundnuts meal only and diet (F3) ...

  6. Enrichment of Noodles with Soy Flour and Carrot Powder ...

    African Journals Online (AJOL)

    Noodles were produced from four flour blends of whole wheat, wheat-cassava, wheat-cassava-soy flour and wheatcassava- carrot flour blends respectively. The flours were analyzed for proximate analysis, functional properties and total carotenoid content. The cooking time of all samples was also determined. Results show ...

  7. Stability of blend of carrot, pineapple and soymilk treated with ...

    African Journals Online (AJOL)

    Juice was made from carrot and pineapple and was blended with soymilk in the ratio 35%:35%:30% respectively and treated with powdered extract of A. danielli in varying proportions (1g, 2g and 3g). The treated samples were stored for twelve weeks with the control (sample without A. danielli extract) and analyses carried ...

  8. Postharvest quality of carrot cultivars, packaged and in bulk | Gioppo ...

    African Journals Online (AJOL)

    This study aimed at evaluating the postharvest durability of different carrot cultivars stored in bulk. The experimental design was completely randomized, with four repetitions. The treatments were arranged in a 3 x 2 factorial design comprising three cultivars (Brasília RL and AF-1620 from SAKATA, and Alvorada from ...

  9. Postharvest quality of carrot cultivars, packaged and in bulk

    African Journals Online (AJOL)

    Jane

    2011-08-15

    Aug 15, 2011 ... Pantastico ERB (Ed.). Fisiologia de la postrecoleccion, manejo y utilizacion de frutas y hortalizas tropicales y subtropicales. México: Continental. pp. 375-405. Shibairo SI, Upadhyaya MK, Toivonen, PMA (1997). Postharvest moisture loss characteristics of carrot (Daucus carota L.) cultivars during short-term.

  10. Quantitative Raman spectroscopy for the analysis of carrot bioactives.

    Science.gov (United States)

    Killeen, Daniel P; Sansom, Catherine E; Lill, Ross E; Eason, Jocelyn R; Gordon, Keith C; Perry, Nigel B

    2013-03-20

    Rapid quantitative near-infrared Fourier transform Raman analyses of the key phytonutrients in carrots, polyacetylenes and carotenoids, are reported here for the first time. Solvent extracts of 31 carrot lines were analyzed for these phytonutrients by conventional methods, polyacetylenes by GC-FID and carotenoids by visible spectrophotometry. Carotenoid concentrations were 0-5586 μg g(-1) dry weight (DW). Polyacetylene concentrations were 74-4846 μg g(-1) DW, highest in wild carrots. The polyacetylenes were falcarinol, 6-1237 μg g(-1) DW; falcarindiol, 42-3475 μg g(-1) DW; and falcarindiol 3-acetate, 27-649 μg g(-1) DW. Strong Raman bands for carotenoids gave good correlation to results by visible spectrophotometry. A chemometric model capable of quantitating carotenoids from Raman data was developed. A classification model for rapidly distinguishing carrots with high and low polyacetylene (limit of detection = 1400 μg g(-1)) concentrations based on Raman spectral intensity in the region of 2250 cm(-1) was produced.

  11. Municipal Household Solid Waste Compost: Effects on Carrot ...

    African Journals Online (AJOL)

    An experiment was conducted to evaluate the impact of municipal household solid waste compost on N, P and K uptake and yield of carrot (Daucus carrota), using a coastal savanna Haplic Acrisol. Bulked samples of fresh solid waste from 45 households within the Cape Coast Municipality in the Central Region of Ghana ...

  12. Aspects of the Biology of the Carrot Aphid Chomaphis (dysaphis ...

    African Journals Online (AJOL)

    1958), and often covered with soil. Although C.foeniculus has hitherto not been reported from Uganda, recent observations at. Makerere University Agricultural Research In- stitute, Kabanyolo (MUARIK), suggest that sig- nificant infestation of carrots by the aphid oc- curs in the country. Given this pest potential (a.

  13. Acetylated pectins in raw and heat processed carrots

    NARCIS (Netherlands)

    Broxterman, Suzanne E.; Picouet, Pierre; Schols, Henk A.

    2017-01-01

    Heat processing results in softening of carrots, changing the pectin structure. The effect of heat processing on pectin was studied, showing that the amount of pectin in water soluble solids (WSS) and chelating agent soluble solids (ChSS) increased substantially upon heat processing of the

  14. (gnld) and carrot extracted carotenoids on immune param

    African Journals Online (AJOL)

    Summary: The immunomodulatory effect of Carotenoid complex from Golden Neo-Life Dynamite. (GNLD) and carrot extracted Carotenoid was assessed using 24 albino Wistar rats. The rats were assigned to 4 groups of 6 rats each consisting of group 1(control group treated with distilled water), group 2 (treated with olive ...

  15. Ultraviolet-B irradiation of seeds affects photochemical and reproductive performance of the arid-environment ephemeral Dimorphotheca pluvialis

    International Nuclear Information System (INIS)

    Musil, C.F.

    1994-01-01

    A higher polyphenolic content and thicker sclerenchymatous cylinder in the pericarp of ray than of disc seed morphs (diaspores) of Dimorphotheca pluvialis (L.) Moench (Asteraceae) could limit possible damage to the embryo during long-term seed exposure to solar UV-B radiation. This hypothesis was tested by irradiating sun-dried disc and ray diaspores continuously for 6 weeks with four different doses of biologically effective UV radiation, viz 0.0, 0.2, 9.46 and 11.97 kj m −2 8 hr −1 of visible (> 400 nm), UV-A (320–400 nm), ambient and enhanced UV-B (280–320 nm) radiation, respectively. Total effective UV-B doses approximated those received over an 18-week period following seed dispersal at this species' northerly distribution limit (26° 38′ S), at normal ozone levels (ambient UV-B) and anticipated 20% ozone depletion (enhanced UV-B). Irradiation of diaspores with enhanced UV-B improved germination in both seed morphs. However, disc diaspores exhibited a greater fractional increase in germination than ray diaspores. Disc and ray plants grown from diaspores irradiated with enhanced UV-B exhibited decreased photochemical efficiency (reduced variable to maximal fluorescence, F v /F m ), but only disc plants showed decreased potential photosynthetic activity (reduced areas over fluorescence curves, A fd ). This was accompanied by increased diaspore production and reduced diaspore mass. Irradiation of diaspores with photoreactivating UV-A produced a contrasting response (increased F v /F m and A fd , accompanied by decreased diaspore production) in disc plants only. Altered photochemical and reproductive performance, and visibly diminished leaf pigmentation, in disc plants indicated increased sensitivity to photoinhibition, a possible consequence of UV-B induced cellular (membrane and DNA) damage in seeds. (author)

  16. High performance batch production of LREBa2Cu3Oy using novel thin film Nd-123 seed

    International Nuclear Information System (INIS)

    Muralidhar, M.; Suzuki, K.; Fukumoto, Y.; Ishihara, A.; Tomita, M.

    2011-01-01

    A batch production for fabrication of LREBa 2 Cu 3 O y (LRE: Sm, Gd, NEG) 'LRE-123' pellets are developed in air and Ar-1% O 2 using a novel thin film Nd-123 seeds grown on MgO crystals. The SEM and XRD results conformed that the quality and orientation of the seed crystals are excellent. On the other hand, new seeds can withstand temperatures >1100 deg. C, as a result, the cold seeding process was applied even to grow Sm-123 material in Air. The trapped field observed in the best 45 mm single-grain puck of Gd-123 was in the range of 1.35 T and 0.35 T at 77.3 K and 87.3 K, respectively. The average trapped field at 77.3 K in the 24 mm diameter NEG-123 samples batch lies between 0.9 and 1 T. The maximum trapped field of 1.2 T was recorded at the sample surface. Further, the maximum trapped field of 0.23 T at 77 K was recorded in a sample with 16 mm diameter of Sm-123 with 3 mol% BaO 2 addition. As a result we made more then 130 single grain pucks within a couple of months. Taking advantage of the single grain batch processed material, we constructed self-made chilled levitation disk, which was used on the open day of railway technical research Institute. More then 150 children stood on the levitation disk and revel the experience of levitation. The present results prove that a high-performance good-quality class of LREBa 2 Cu 3 O y material can be made by using a novel thin film Nd-123 seeds.

  17. Improving microbiological safety and maintaining sensory and nutritional quality of pre-cut tomato and carrot by gamma irradiation

    International Nuclear Information System (INIS)

    Mohácsi-Farkas, Cs.; Nyirő-Fekete, B.; Daood, H.; Dalmadi, I.; Kiskó, G.

    2014-01-01

    Pre-cut tomato and carrot were irradiated with doses of 1.0, 1.5 and 2 kGy. Unirradiated control and irradiated samples were compared organoleptically by a sensory panel. Microbiological analyses were performed directly after irradiation and during post-irradiation storage for 8 days at 5 °C. Ascorbic acid contents, composition of carotenoids and tocopherols were determined. Statistically significant differences of sensory scores between unirradiated and irradiated samples were observed only in the texture of sliced carrots. Total aerobic viable cell counts have been reduced by about two log cycles with 1.5 kGy dose. Total coliforms and moulds were below the detection limit of 15 CFU/g in the irradiated samples during the refrigerated storage. Yeasts were relatively resistant part of the microbiota of pre-cut tomatoes, but 2 kGy dose reduced them below the detection limit. In pre-cut tomatoes, alpha-tocopherol and some carotenoids seemed to be the most radio-sensitive losing approximately one-third of their original concentrations at the dose of 2 kGy. At this dose tocopherols and the level of ascorbic acid decreased also one-third of the initial level in sliced carrots. Additional experiments were conducted to study the effect of irradiation and storage on the population of Listeria monocytogenes and Listeria innocua artificially inoculated on cut tomato and carrot. Cell numbers of both test organisms decreased by at least two log-cycles as an effect of 1 kGy dose. Our studies confirmed earlier findings on a temporary antilisterial effect of freshly cut carrot tissue. No re-growth of Listeria was observed during the studied storage period. The results of these studies suggest that irradiation with 1 kGy gamma rays could improve sufficiently the microbiological safety of the investigated pre-cut produce to satisfy the requirement of low microbial raw diets with acceptable nutritional quality and without diminishing significantly the organoleptic parameters of the

  18. Characterization of Source- and Sink-Specific Sucrose/H+ Symporters from Carrot

    Science.gov (United States)

    Shakya, Roshani; Sturm, Arnd

    1998-01-01

    To understand how sucrose (Suc) is transported from source leaves to developing tap roots of carrot (Daucus carota L.), we cloned two cDNAs (DcSUT1 and DcSUT2) for proteins with homologies to plant Suc/H+ symporters. The deduced polypeptide sequences are 52% identical and have 12 predicted membrane-spanning domains each. Transport activities were confirmed by expression of the clones in yeast cells. Both transporters had optimal activity below pH 5.0 and Michaelis constant values of 0.5 mm. Suc uptake was inhibited by protonophores, suggesting that Suc transport is linked to the proton electrochemical potential across the plasma membrane. DcSUT1 and DcSUT2 had markedly different expression patterns. Transcripts of DcSUT1 were found only in the green parts of plants, with highest levels in the lamina of source leaves, indicating that DcSUT1 is required for the loading of Suc into the phloem. In leaf lamina expression was diurnally regulated, suggesting that Suc export from the leaves is higher during the day than during the night. The mRNA of DcSUT2 was found mainly in sink organs, and no diurnal expression pattern was detected in the storage root. Here, expression was not restricted to the phloem but was much higher in storage parenchyma tissues of phloem and xylem. The close relationship of DcSUT2 with a Suc/H+ symporter from fava bean, which facilitates Suc uptake into the cotyledons of developing seeds, indicates that this carrot Suc transporter may be involved in loading Suc into storage parenchyma cells. PMID:9847123

  19. Performing Particle Image Velocimetry in a Supersonic Wind Tunnel Using Carbon Dioxide as the Seed Material

    Science.gov (United States)

    2007-06-01

    camera was used in conjunction with a NIKON 60mm AF Micro Nikkor manual lens and a Melles Griot , 50mm light filter to image the CO2 seed particles...delay) Camera Lens: NIKON 60mm AF Micro Nikkor, manual Camera Filter: MELLES GRIOT , 50mm, 509 nm center wavelength, 90% distribution thickness = 52 nm

  20. Market orientation in Ethiopian seed producer cooperatives: implications for performance and members' livelihood improvement

    NARCIS (Netherlands)

    Sisay, Dawit Tsegaye

    2017-01-01

    Prior researches indicate that farmers, who organize themselves into producer organizations or cooperatives can overcome some of the challenges that affect their livelihood at individual level. Seed producer cooperatives (SPCs) engaged in Ethiopian agricultural sector with the aim to produce and

  1. Influence of technical processing units on chemical composition and antimicrobial activity of carrot (Daucus carrot L.) juice essential oil.

    Science.gov (United States)

    Ma, Tingting; Luo, Jiyang; Tian, Chengrui; Sun, Xiangyu; Quan, Meiping; Zheng, Cuiping; Kang, Lina; Zhan, Jicheng

    2015-03-01

    The effect of three processing units (blanching, enzyme liquefaction, pasteurisation) on chemical composition and antimicrobial activity of carrot juice essential oil was investigated in this paper. A total of 36 compounds were identified by GC-MS from fresh carrot juice essential oil. The main constituents were carotol (20.20%), sabinene (12.80%), β-caryophyllene (8.04%) and α-pinene (6.05%). Compared with the oil of fresh juice, blanching and pasteurisation could significantly decrease the components of the juice essential oil, whereas enzyme liquefaction had no considerable effect on the composition of juice essential oil. With regard to the antimicrobial activity, carrot juice essential oil could cause physical damage and morphological alteration on microorganisms, while the three different processing units showed noticeable differences on the species of microorganisms, the minimum inhibitory concentration and minimum bactericidal concentration. Results revealed that the carrot juice essential oil has great potential for application as a natural antimicrobial applied in pharmaceutical and food industries. Copyright © 2014 Elsevier Ltd. All rights reserved.

  2. Phytochemical profile and nutraceutical potential of chia seeds (Salvia hispanica L.) by ultra high performance liquid chromatography.

    Science.gov (United States)

    Martínez-Cruz, Oliviert; Paredes-López, Octavio

    2014-06-13

    Chia seeds (Salvia hispanica) were analyzed for total phenolic compounds, antioxidant activity, and quantification of phenolic acids and isoflavones by ultra high performance liquid chromatography (UHPLC), in order to obtain a phenolic phytochemical profile. The total phenolic concentration was 1.8-fold higher than previous reports and the antioxidant activity using DPPH (2,2-diphenyl-1-picrylhydrazyl) radical assay showed 68.83% inhibition, which was higher than the values reported previously for chia and different plant foods. Additionally, a simple, reproducible and rapid UHPLC method was proposed for the analysis of phenolic acids and isoflavones in chia. The method demonstrated to perform well with regard to linearity, limits of detection and quantification, precision, accuracy, and sensitivity. The detection limits ranged from 0.05 to 0.4ng/mL and the recovery percentage from 23.62 to 162.48%. With this method the major compounds identified and quantified were: rosmarinic acid 0.92, protocatechuic ethyl ester 0.74, caffeic acid 0.02, gallic acid 0.01, and daidzin 0.006mg/g seed. In brief, this study demonstrates that chia could be considered a seed with high antioxidant capacity and novel isoflavone source that can be incorporated in human diet. Copyright © 2014 Elsevier B.V. All rights reserved.

  3. Influence of carrot psyllid (Trioza apicalis) feeding or exogenous limonene or methyl jasmonate treatment on composition of carrot (Daucus carota) leaf essential oil and headspace volatiles.

    Science.gov (United States)

    Nissinen, Anne; Ibrahim, Mohamed; Kainulainen, Pirjo; Tiilikkala, Kari; Holopainen, Jarmo K

    2005-11-02

    The effect of carrot psyllid (Trioza apicalis Förster) feeding and limonene and methyl jasmonate (MeJA) treatments on the essential oil composition and headspace volatiles of carrot (Daucus carota ssp. sativus), cvs. Parano and Splendid, leaves was studied. Carrot psyllid feeding significantly increased the concentrations of sabinene, beta-pinene, and limonene, whereas limonene treatment increased the concentration of (Z)-beta-ocimene in the leaves of both cultivars. The limonene treatment significantly increased the concentration of total phenolics in the leaves of both cultivars, and MeJA treatment increased phenolic concentration in the leaves of Parano. Exogenous limonene spray did not decrease the number of carrot psyllid eggs laid either 2 or 24 h after treatment. The results suggest that carrot psyllid feeding induces changes in the endogenous monoterpene pool in the carrot leaves. Limonene and MeJA treatments affect some induced defenses of the carrot, but the exogenous limonene spray is not an effective oviposition deterrent against carrot psyllid.

  4. No positive influence of ingesting chia seed oil on human running performance.

    Science.gov (United States)

    Nieman, David C; Gillitt, Nicholas D; Meaney, Mary Pat; Dew, Dustin A

    2015-05-15

    Runners (n = 24) reported to the laboratory in an overnight fasted state at 8:00 am on two occasions separated by at least two weeks. After providing a blood sample at 8:00 am, subjects ingested 0.5 liters flavored water alone or 0.5 liters water with 7 kcal kg-1 chia seed oil (random order), provided another blood sample at 8:30 am, and then started running to exhaustion (~70% VO2max). Additional blood samples were collected immediately post- and 1-h post-exercise. Despite elevations in plasma alpha-linolenic acid (ALA) during the chia seed oil (337%) versus water trial (35%) (70.8 ± 8.6, 20.3 ± 1.8 μg mL(-1), respectively, p Chia seed oil supplementation compared to water alone in overnight fasted runners before and during prolonged, intensive running caused an elevation in plasma ALA, but did not enhance run time to exhaustion, alter RER, or counter elevations in cortisol and inflammatory outcome measures.

  5. Chemical composition, functional properties and processing of carrot-a review.

    Science.gov (United States)

    Sharma, Krishan Datt; Karki, Swati; Thakur, Narayan Singh; Attri, Surekha

    2012-02-01

    Carrot is one of the important root vegetables rich in bioactive compounds like carotenoids and dietary fibers with appreciable levels of several other functional components having significant health-promoting properties. The consumption of carrot and its products is increasing steadily due to its recognition as an important source of natural antioxidants having anticancer activity. Apart from carrot roots being traditionally used in salad and preparation of curries in India, these could commercially be converted into nutritionally rich processed products like juice, concentrate, dried powder, canned, preserve, candy, pickle, and gazrailla. Carrot pomace containing about 50% of β-carotene could profitably be utilized for the supplementation of products like cake, bread, biscuits and preparation of several types of functional products. The present review highlights the nutritional composition, health promoting phytonutrients, functional properties, products development and by-products utilization of carrot and carrot pomace along with their potential application.

  6. Production of edible coating based on fruit and vegetable residues: application on minimally processed carrot (Daucus carota L.

    Directory of Open Access Journals (Sweden)

    Ana Elizabeth Cavalcante Fai

    2015-03-01

    Full Text Available The application of edible coatings obtainable from alternative biodegradable materials has gained attention as a promising treatment to prolong the shelf-life of fresh-cut vegetables. Thus, this work aimed to develop a biodegradable coating based on fruit and vegetable residues flour. Immersion coating strategy was studied on the quality of minimally fresh-cut carrots during refrigeration storage by means of weight loss, color variation, pH, titratable acidity and soluble solids content. Better performance was obtained for coated carrots, which exhibited a tendency to have lower whiteness index than uncoated counterparts and enhanced overall quality. Despite a drop in color saturation expressed by chroma values (varying from 59 to 46 was observed, color index presented a positive value for all samples (varying from 13 to 15 indicating orange color preservation throughout storage. Although color parameter was influenced by coating treatment, minor modifications occur over storage concerning weight loss, pH, titratable acidity and soluble content. Results obtained demonstrated the potential of the fruit and vegetable residues flour for edible coatings formulation. Practical application on minimally processed carrots supported its suitability to be used as an alternative coating material and constitute a motivating route to evaluate and optimize this alternative preservation technique.

  7. Influence of unit operations on the levels of polyacetylenes in minimally processed carrots and parsnips: An industrial trial.

    Science.gov (United States)

    Koidis, Anastasios; Rawson, Ashish; Tuohy, Maria; Brunton, Nigel

    2012-06-01

    Carrots and parsnips are often consumed as minimally processed ready-to-eat convenient foods and contain in minor quantities, bioactive aliphatic C17-polyacetylenes (falcarinol, falcarindiol, falcarindiol-3-acetate). Their retention during minimal processing in an industrial trial was evaluated. Carrot and parsnips were prepared in four different forms (disc cutting, baton cutting, cubing and shredding) and samples were taken in every point of their processing line. The unit operations were: peeling, cutting and washing with chlorinated water and also retention during 7days storage was evaluated. The results showed that the initial unit operations (mainly peeling) influence the polyacetylene retention. This was attributed to the high polyacetylene content of their peels. In most cases, when washing was performed after cutting, less retention was observed possibly due to leakage during tissue damage occurred in the cutting step. The relatively high retention during storage indicates high plant matrix stability. Comparing the behaviour of polyacetylenes in the two vegetables during storage, the results showed that they were slightly more retained in parsnips than in carrots. Unit operations and especially abrasive peeling might need further optimisation to make them gentler and minimise bioactive losses. Copyright © 2011 Elsevier Ltd. All rights reserved.

  8. Survival and vigour of ultra-dry seeds after ten years of hermetic storage

    NARCIS (Netherlands)

    Hong, T.D.; Ellis, R.H.; Astley, D.; Pinnegar, A.E.; Groot, S.P.C.; Kraak, H.L.

    2005-01-01

    Seeds of carrot, groundnut, lettuce, oilseed rape and onion were stored hermetically in laminated aluminium foil packets in four environments (dry or ultra-dry moisture contents combined factorially with temperatures of 20 degrees C or -20 degrees C), replicated at several sites. After ten years'

  9. Glycerolipid Profiling of Yellow Sarson Seeds Using Ultra High Performance Liquid Chromatography Coupled to Triple Time-of-Flight Mass Spectrometry

    Directory of Open Access Journals (Sweden)

    Shuning ZHENG

    2017-07-01

    Full Text Available Yellow sarson (Brassica rapa ssp. trillocularis is an important rapeseed-mustard species of Brassica rapa due to its high seed oil content. Glycerolipids and fatty acid composition affect seed germination and determine the quality of seed oil. To date, no information is available on the composition of individual glycerolipids in this species. Therefore, in this study the glycerolipid profiling of yellow sarson seeds was performed using ultra high performance liquid chromatography coupled to triple time-of-flight mass spectrometry (UPLC-Triple-TOF-MS. A fast and efficient chromatographic separation of glycerolipids was accomplished based on an UPLCTM BEH C8 column within 22 min. In ESI positive ion mode, TOF-MS scan-information dependent acquisition-product ion scan was carried out to acquire both high resolution MS and MS/MS information from one injection. According to MS/MS spectra, predominant fragmentation patterns of glycerolipids were elucidated in detail. Based on retention time, accurate mass, isotopic distribution, and fragmentation patterns, the composition of 144 glycerolipids and fatty acids were finally identified in yellow sarson seeds, including 77 triacylglycerols, 32 diacylglycerols, 18 sulfoquinovosyl-diacylglycerols, 5 monogalactosyl-diaclyglycerols, and 12 digalactosyl-diacylglycerols. Of them, the most abundant glycerolipids in yellow sarson seeds were triacylglycerols, the major storage form of seed oil in plants. In addition, diacylglycerols were found as a minor component of glycerolipids. The lowest amounts of glycerolipids detected in seeds were glycosyl-acylglycerols. The results revealed the composition and relative content of glycerolipids in yellow sarson seeds, which will provide a more comprehensive assessment of the quality of seed oil and also help to select functional cultivars with higher beneficial glycerolipids. This profiling method has the advantages of high throughput, high sensitivity and good accuracy

  10. Chloroplast DNA variation and pollen contamination in a Pinus brutia Ten. clonal seed orchard: implication for progeny performance in plantations

    OpenAIRE

    BİLGEN, Behiye Banu; KAYA, Nuray

    2014-01-01

    Pollen contamination is one of the important factors affecting the yield, adaptability, and genetic quality of the seed produced from seed orchards in forest tree breeding programs. Incoming pollen from the forests surrounding the seed orchard is a major concern in tree breeding because it contributes to losses in the expected genetic gains from seed orchard crops. The genetic variation and the level of pollen contamination in a 16-year-old Pinus brutia Ten. first-generation clonal seed orcha...

  11. Some AFLP amplicons are highly conserved DNA sequences mapping to the same linkage groups in two F2 populations of carrot

    Directory of Open Access Journals (Sweden)

    Santos Carlos A.F.

    2002-01-01

    Full Text Available Amplified fragment length polymorphism (AFLP is a fast and reliable tool to generate a large number of DNA markers. In two unrelated F2 populations of carrot (Daucus carota L., Brasilia x HCM and B493 x QAL (wild carrot, it was hypothesized that DNA 1 digested with the same restriction endonuclease enzymes and amplified with the same primer combination and 2 sharing the same position in polyacrylamide gels should be conserved sequences. To test this hypothesis AFLP fragments from polyacrylamide gels were eluted, reamplified, separated in agarose gels, purified, cloned and sequenced. Among thirty-one paired fragments from each F2 population, twenty-six had identity greater than 91% and five presented identity of 24% to 44%. Among the twenty-six conserved AFLPs only one mapped to different linkage groups in the two populations while four of the five less-conserved bands mapped to different linkage groups. Of eight SCAR (sequence characterized amplified regions primers tested, one conserved AFLP resulted in co-dominant markers in both populations. Screening among 14 carrot inbreds or cultivars with three AFLP-SCAR primers revealed clear and polymorphic PCR products, with similar molecular sizes on agarose gels. The development of co-dominant markers based on conserved AFLP fragments will be useful to detect seed mixtures among hybrids, to improve and to merge linkage maps and to study diversity and phylogenetic relationships.

  12. Development of Blueberry and Carrot Juice Blend Fermented by Lactobacillus reuteri LR92

    Directory of Open Access Journals (Sweden)

    Carolina Saori Ishii Mauro

    2016-12-01

    Full Text Available This study aimed to evaluate the blueberry and carrot juice blend as a fermentable substrate for Lactobacillus reuteri LR92, in order to develop a fermented non-dairy functional beverage. Analysis of cell viability, pH, and acidity were performed during the fermentation process. The resistance of the microorganism in the blend, under simulated gastrointestinal conditions and in storage at 4 °C for 28 days, was evaluated at the same time as the antioxidant potential of the fermented juice. After 40 h of fermentation, the L. reuteri population presented a logarithmic growth of three cycles, reaching count records of 10.26 ± 0.23 log CFU/mL and after 28 days of storage at 4 °C, the bacterial population maintained elevated numbers of viable cell (8.96 ± 0.08 log CFU/mL, with increase in the antioxidant capacity of the fermented blend. However, in the test of gastric simulation, the L. reuteri population had a logarithmic reduction of five cycles. In the presence of bile salts, the viability was maintained even after 150 min of incubation. This way, the results suggested that the blueberry and carrot blend juice can be considered as a good medium for the growth of L. reuteri, providing microbiological stability during refrigerated storage with elevated antioxidant capacity, which allows for the development of a non-dairy probiotic beverage.

  13. Microbiological nutritional and sensorial changes in fresh carrot juice preserved by irradiation

    International Nuclear Information System (INIS)

    Hammad, A. A. I.; Abd-El-kalek, H.; Abd-El-kader, R. M.; Youssef, K. H.

    2012-12-01

    Fresh carroll juice have perishable nature and very limited shelf-life, and may poses a microbiological hazard. Gamma irradiation (1.5, 3.0 and 4.0 kGy ) as non-thermal proceeding was performed to improve microbial quality, ensure safety and extending the refrigerated shelf-life of fresh carrot juice. Although irradiation dose of 1.5 kGy had no significant effect on total carotenoids, physicochemical and sensory properties of the juice, it significantly reduced ascorbic acid content and was not enough for reducing microbial content to great extend and for eliminating enterococcus fecal it.However, there was no significant difference in total carotene content between all irradiated samples and non-irradiated control. It was found that immediately after irradiation the sensory scores of irradiated (1.5 and 3.0 kGy) and non-irradiation samples were not significantly different. Irradiation dose of 4.0 kGy significantly reduced the nutrition content and the sensory quality attributes of the juice. Thus, irradiation dose of 3.0 kGy can be successfully used to improve the microbial quality and extend the refrigerated shelf-life of fresh carrot juice, where it extended the shelf-life to 8 days against only 2 day for non-irradiated control. (Author)

  14. Evaluation the Sensory and Probiotics Properties of the Yogurt Supplemented with Carrot Juice

    OpenAIRE

    Carmen R. Pop; Cătălina Topan; Ancuţa M. Rotar; Cristina Semeniuc; Liana Salanţă

    2015-01-01

    This study aimed to develop a new type of yogurt through addition of carrot juice. Yogurt is a fermented milk product obtained from fermentation of Lactobacillus bulgaricus and Streptococcus thermophilus strains. The effect of carrot juice at different levels (0%, 8%, 16%, 24%) on sensory properties and the viability of probiotic bacteria in yogurts during storage (21 days) at refrigerated temperature (4°C) was evaluated. The yogurt supplementation with 24 % carrot juice significantly improve...

  15. Effects of ionization and nitrous oxide on grated carrot respiration

    International Nuclear Information System (INIS)

    Chervin, C.

    1992-06-01

    Two treatments (nitrous oxide and irradiation) have been applied on grated carrots to reduce the respiratory crisis induced by wounding. Nitrous oxide inhibited cytochrome c oxidase; but, it neither diminished O 2 consumption of the tissues, nor modified atmospheres in a favourable way for conservation of grated carrots, stored in plastic bags (in the conditions chosen for this study). On the contrary, irradiation inhibited simultaneously the respiratory crisis and the ethylene production, both induced by wounding. This behaviour led to a lower consumption of sugars in irradiated tissues and to the generation of atmospheres, which were better adapted to the conservation needs (it was necessary to use plastic film with high permeability). Finally, an applied study demonstrated that irradiation, by permitting a less denaturing preparation than industrial process, allowed the conservation of produces with a better quality (nutritional, sensory and microbiological). Biochemical analyses have been validated by sensory analyses

  16. Carrot cells: a pioneering platform for biopharmaceuticals production.

    Science.gov (United States)

    Rosales-Mendoza, Sergio; Tello-Olea, Marlene Anahí

    2015-03-01

    Carrot (Daucus carota L.) is of importance in the molecular farming field as it constitutes the first plant species approved to produce biopharmaceuticals for human use. In this review, features that make carrot an advantageous species in the molecular farming field are analyzed and a description of the developments achieved with this crop thus far is presented. A guide for genetic transformation procedures is also included. The state of the art comprises ten vaccine prototypes against Measles virus, Hepatitis B virus, Human immunodeficiency virus, Yersinia pestis, Chlamydia trachomatis, Mycobacterium tuberculosis, enterotoxigenic Escherichia coli, Corynebacterium diphtheria/Clostridium tetani/Bordetella pertussis, and Helicobacter pylori; as well as the case of the glucocerebrosidase, an enzyme used for replacement therapy, and other therapeutics. Perspectives for these developments are envisioned and innovations are proposed such as the use of transplastomic technologies-, hairy roots-, and viral expression-based systems to improve yields and develop new products derived from this advantageous plant species.

  17. The Influence of the Seed Pulse Shape on the Output Performance of the BESSY Multi-stage HGHG-FEL

    CERN Document Server

    Meseck, Atoosa; Kuske, Bettina

    2004-01-01

    The BESSY soft X-ray FEL is planned as a High Gain Harmonic Generation (HGHG) FEL multi-user facility covering the VUV to soft X-ray spectral range. In the HGHG scheme, the properties of the radiation output are dominated by the characteristics of the laser seed. In this connection, the influence of the laser pulse shape on the output, in particular on the output spectrum is of interest. Simulation studies for the BESSY-HGHG-FELs are presented and the output performance for different shapes of the laser pulse is discussed.

  18. The fungi causin damping-off of carrot seedlings

    Directory of Open Access Journals (Sweden)

    Bogdan Nowicki

    2013-12-01

    Full Text Available When 136 samples of dying carrot seedlings from several fields were analyzed Alternaria rudicina proved to be the most common seedling pathogen (41%, followed by some Fusarium species (27%, mostly F. avenaceum.The less common seedling pathogens were Pythium spp. (13%, Phoma spp.(2,5% and Botrytis cinerea (1,4%. Some other fungi (Bipolaris sorokiniana, Sclerotinia sclerotiorum, Stemphylium botryosym and Ulocladium consortiale were found in less than 1% of seedlings examined.

  19. No Positive Influence of Ingesting Chia Seed Oil on Human Running Performance

    Directory of Open Access Journals (Sweden)

    David C. Nieman

    2015-05-01

    Full Text Available Runners (n = 24 reported to the laboratory in an overnight fasted state at 8:00 am on two occasions separated by at least two weeks. After providing a blood sample at 8:00 am, subjects ingested 0.5 liters flavored water alone or 0.5 liters water with 7 kcal kg−1 chia seed oil (random order, provided another blood sample at 8:30 am, and then started running to exhaustion (~70% VO2max. Additional blood samples were collected immediately post- and 1-h post-exercise. Despite elevations in plasma alpha-linolenic acid (ALA during the chia seed oil (337% versus water trial (35% (70.8 ± 8.6, 20.3 ± 1.8 μg mL−1, respectively, p < 0.001, run time to exhaustion did not differ between trials (1.86 ± 0.10, 1.91 ± 0.13 h, p = 0.577, respectively. No trial differences were found for respiratory exchange ratio (RER (0.92 ± 0.01, oxygen consumption, ventilation, ratings of perceived exertion (RPE, and plasma glucose and blood lactate. Significant post-run increases were measured for total leukocyte counts, plasma cortisol, and plasma cytokines (Interleukin-6 (IL-6, Interleukin-8 (IL-8, Interleukin-10 (IL-10, and Tumor necrosis factors-α (TNF-α, with no trial differences. Chia seed oil supplementation compared to water alone in overnight fasted runners before and during prolonged, intensive running caused an elevation in plasma ALA, but did not enhance run time to exhaustion, alter RER, or counter elevations in cortisol and inflammatory outcome measures.

  20. THE LINE FOR PRODUCTION OF DRIED APPLES, PEARS, CARROTS, PUMPKIN AND CHIPS

    Directory of Open Access Journals (Sweden)

    G. V. Kalashnikov

    2015-01-01

    Full Text Available The line is intended for processing of fruit and vegetable raw materials and receiving dried apples, pears, carrots, pumpkins and the fruit-and-vegetable of chips. The line solves problems of improvement of quality of a ready-made product and thermal production efficiency due to more rational alternation of the technological modes of a moisture increment and dehumidification with high extent of use of an energy potential of the heat carrier, use of the inert heat carrier (steam identical by the form for technological thermal processes, decrease in specific energy consumption and metal consumption, and also an intensification of moisture evaporation and creation of the compact multipurpose technological line for production of fruit and vegetable products with the expanded range. The technological production line of dried apples, pears, carrots, pumpkin and fruit and vegetable chips contains the jet washer, the inspection conveyor, the size grader, the car for removal of a seed nest and the device are sharp fruits and vegetables on plates, the sulfiter, the dryer and the packing automatic packing machine. Thus the line contains the combined toroidal device for heatmoisture of handling continuous action divided into sections: section of heating of raw materials, section of convective drying, section of preliminary hydration, which is located between microwave drying sections, and the section of cooling of the dried-up product intended for bringing a product to final readiness. The equipment complex from the drum car with the washing block and multipurpose installation with crushing of raw materials and office of sunflower seeds taking into account raw materials type is provided in lines. Are used recirculation a contour, the heating of the initial raw material fulfilled after drying of pairs and a condensate in the closed contour for creation energy-saving of the "know-how" of a ready product. The line represents modular blocks and is recustomized

  1. No Positive Influence of Ingesting Chia Seed Oil on Human Running Performance

    OpenAIRE

    Nieman, David; Gillitt, Nicholas; Meaney, Mary; Dew, Dustin

    2015-01-01

    Runners (n = 24) reported to the laboratory in an overnight fasted state at 8:00 am on two occasions separated by at least two weeks. After providing a blood sample at 8:00 am, subjects ingested 0.5 liters flavored water alone or 0.5 liters water with 7 kcal kg−1 chia seed oil (random order), provided another blood sample at 8:30 am, and then started running to exhaustion (~70% VO2max). Additional blood samples were collected immediately post- and 1-h post-exercise. Despite elevations in pl...

  2. Sanitation procedure affects biochemical and nutritional changes of shredded carrots.

    Science.gov (United States)

    Ruiz-Cruz, Saúl; Islas-Osuna, María A; Sotelo-Mundo, Rogerio R; Vázquez-Ortiz, Francisco; González-Aguilar, Gustavo A

    2007-03-01

    Fresh-cut vegetables are considered convenient but with less nutritional quality compared to raw natural produce. Carrots are highly appreciated because of their carotene and antioxidant nutrients, but processing requires an appropriate sanitation procedure that ensures microbiological safety to consumers. The effect of the sanitation processing on the nutritional composition of shredded carrots was studied. Treatments tested were tap water, 200 ppm sodium hypochlorite (Cl), 40 ppm peroxyacetic acid (PA), and 100, 250, and 500 ppm acidified sodium chlorite (ASC). Measured parameters were oxygen radical absorbing capacity (ORAC), total phenolics and carotenoids, sugars, and phenylalanine ammonia lyase (PAL) and peroxidase (POD) activity. Shredded carrots sanitized with ASC retained higher levels of sugars, carotene, and antioxidant capacity. ASC also delayed the PAL and POD activity. These results show the importance of evaluating nutritional parameters during processing stages, since minimal processing does not necessarily imply loss of nutritional value. Furthermore, the availability of fresh-cut produce may increase the intake of nutrients, with a positive effect on health.

  3. Degradation of a washed carrot preparation by cellulases and pectinases.

    Science.gov (United States)

    Sreenath, H K; Frey, M D; Radola, B J; Scherz, H

    1984-07-01

    A washed carrot substrate, prepared with high yields and easy handling properties, was found to be a suitable substrate for studying cellulolytic and pectinolytic degradation processes. A cellulase from Trichoderma reesei, and Rohament P, a macerating enzyme from Aspergillus alleaceus in endopolygalacturonase, degraded the washed carrot substrate to an extent of 60%. With the combined action of both enzymes, degradation was more than 80%. Simultaneous action of both enzymes was more efficient than their sequential use. The effect of temperature, pH, incubation time, enzyme concentration, and substrate concentration on the degradation by the single enzymes and their mixture were studied. Gas chromatographic sugar analysis revealed that Rohament P liberated glucose, arabinose, and galactose in the low-molecular-weight fraction obtained by ultrafiltration, in addition to high amounts of galacturonic acid. These carbohydrates were also found in the high-molecular-weight fraction (retentate) together with rhamnose and mannose. Cellulase BC released mainly glucose, although galacturonic acid, arabinose, xylose, and mannose were also detected both in the ultrafiltrate and retentate. Morphologically, during Rohament P degradation of the washed carrot substrate, damaged tissues and disintegrated cells were seen, whereas on cellulase BC action mainly disintegrated cell walls were observed.

  4. Characterization of inositol phosphates in carrot (Daucus carota L.) cells

    International Nuclear Information System (INIS)

    Rincon, M.; Chen, Q.; Boss, W.F.

    1989-01-01

    We have shown previously that inositol-1,4,5-trisphosphate (IP 3 ) stimulates an efflux of 45 Ca 2+ from fusogenic carrot protoplasts. In light of these results, we suggested that IP 3 might serve as a second messenger for the mobilization of intracellular Ca 2+ in higher plant cells. To determine whether or not IP 3 and other inositol phosphates were present in the carrot cells, the cells were labeled with myo-[2- 3 H]inositol for 18 hours and extracted with ice-cold 10% trichloroacetic acid. The inositol metabolites were separated by anion exchange chromatography and by paper electrophoresis. We found that [ 3 H]inositol metabolites coeluted with inositol bisphosphate (IP 2 ) and IP 3 when separated by anion exchange chromatography. However, we could not detect IP 2 or IP 3 when the inositol metabolites were analyzed by paper electrophoresis even though the polyphosphoinositides, which are the source of IP 2 and IP 3 , were present in these cells. Thus, [ 3 H]inositol metabolites other than IP 2 and IP 3 had coeluted on the anion exchange columns. The data indicate that either IP 3 is rapidly metabolized or that it is not present at a detectable level in the carrot cells

  5. A gene-derived SNP-based high resolution linkage map of carrot including the location of QTL conditioning root and leaf anthocyanin pigmentation.

    Science.gov (United States)

    Cavagnaro, Pablo F; Iorizzo, Massimo; Yildiz, Mehtap; Senalik, Douglas; Parsons, Joshua; Ellison, Shelby; Simon, Philipp W

    2014-12-16

    Purple carrots accumulate large quantities of anthocyanins in their roots and leaves. These flavonoid pigments possess antioxidant activity and are implicated in providing health benefits. Informative, saturated linkage maps associated with well characterized populations segregating for anthocyanin pigmentation have not been developed. To investigate the genetic architecture conditioning anthocyanin pigmentation we scored root color visually, quantified root anthocyanin pigments by high performance liquid chromatography in segregating F2, F3 and F4 generations of a mapping population, mapped quantitative trait loci (QTL) onto a dense gene-derived single nucleotide polymorphism (SNP)-based linkage map, and performed comparative trait mapping with two unrelated populations. Root pigmentation, scored visually as presence or absence of purple coloration, segregated in a pattern consistent with a two gene model in an F2, and progeny testing of F3-F4 families confirmed the proposed genetic model. Purple petiole pigmentation was conditioned by a single dominant gene that co-segregates with one of the genes conditioning root pigmentation. Root total pigment estimate (RTPE) was scored as the percentage of the root with purple color.All five anthocyanin glycosides previously reported in carrot, as well as RTPE, varied quantitatively in the F2 population. For the purpose of QTL analysis, a high resolution gene-derived SNP-based linkage map of carrot was constructed with 894 markers covering 635.1 cM with a 1.3 cM map resolution. A total of 15 significant QTL for all anthocyanin pigments and for RTPE mapped to six chromosomes. Eight QTL with the largest phenotypic effects mapped to two regions of chromosome 3 with co-localized QTL for several anthocyanin glycosides and for RTPE. A single dominant gene conditioning anthocyanin acylation was identified and mapped.Comparative mapping with two other carrot populations segregating for purple color indicated that carrot anthocyanin

  6. Effect of Black Seed (Negella Sativa) Supplementation on Dairy Ewes3 Performance

    International Nuclear Information System (INIS)

    Saleh, S.A.

    2005-01-01

    Twenty lactating ewes, being 3-4 years old and weighting an average of 40.05 Kg divided into 2 equal groups, ach of 10 animals. Ewes were weighed immediately postpartum and at weaning their lambs. Ewes were fed basal diet consisted of green berseem, rice straw and concentrate feed mixture at the rate of 15:20:65 on DM basis. The second one was fed on basal diet without supplemented and served as control. The second one was fed on basal diet and supplemented with black seed (nigella sativa) at the rate of 5 g-daily/each animal. Milk and blood samples were collected every two weeks postpartum until weaning. Daily milk yield, 4% fat corrected milk, fat, fat yield, protein and protein yield values were significantly (P>0.05) higher in the treated group than control one. Lactose percentage was significantly lower in ewes' milk fed black seeds diet than that fed control diet. The body weight of treated owes and their lambs were significantly higher than that fed control diet. Concentration of serum protein fractions, urea-N, aspartic transaminase (AST), alkaline phosphatase and values of control one. Creatinine, alanine transaminase (ALT) and thyronine (T4) hormone did not significantly differ among the experimental groups. Serum cholesterol and triglyceride concentration were markedly significantly lower in the treated group than control one

  7. Partial Resistance of Carrot to Alternaria dauci Correlates with In Vitro Cultured Carrot Cell Resistance to Fungal Exudates

    Science.gov (United States)

    Voisine, Linda; Gatto, Julia; Hélesbeux, Jean-Jacques; Séraphin, Denis; Peña-Rodriguez, Luis M.; Richomme, Pascal; Boedo, Cora; Yovanopoulos, Claire; Gyomlai, Melvina; Briard, Mathilde; Simoneau, Philippe; Poupard, Pascal; Berruyer, Romain

    2014-01-01

    Although different mechanisms have been proposed in the recent years, plant pathogen partial resistance is still poorly understood. Components of the chemical warfare, including the production of plant defense compounds and plant resistance to pathogen-produced toxins, are likely to play a role. Toxins are indeed recognized as important determinants of pathogenicity in necrotrophic fungi. Partial resistance based on quantitative resistance loci and linked to a pathogen-produced toxin has never been fully described. We tested this hypothesis using the Alternaria dauci – carrot pathosystem. Alternaria dauci, causing carrot leaf blight, is a necrotrophic fungus known to produce zinniol, a compound described as a non-host selective toxin. Embryogenic cellular cultures from carrot genotypes varying in resistance against A. dauci were confronted with zinniol at different concentrations or to fungal exudates (raw, organic or aqueous extracts). The plant response was analyzed through the measurement of cytoplasmic esterase activity, as a marker of cell viability, and the differentiation of somatic embryos in cellular cultures. A differential response to toxicity was demonstrated between susceptible and partially resistant genotypes, with a good correlation noted between the resistance to the fungus at the whole plant level and resistance at the cellular level to fungal exudates from raw and organic extracts. No toxic reaction of embryogenic cultures was observed after treatment with the aqueous extract or zinniol used at physiological concentration. Moreover, we did not detect zinniol in toxic fungal extracts by UHPLC analysis. These results suggest that strong phytotoxic compounds are present in the organic extract and remain to be characterized. Our results clearly show that carrot tolerance to A. dauci toxins is one component of its partial resistance. PMID:24983469

  8. Enhanced photovoltaic performance of ZnO nanorod-based dye-sensitized solar cells by using Ga doped ZnO seed layer

    Energy Technology Data Exchange (ETDEWEB)

    Dou, Yuanyao [State Key Laboratory of Mechanical Transmission, Chongqing University, Chongqing 400044 (China); Department of Applied Physics, College of Physics, Chongqing University, Chongqing 401331 (China); Wu, Fang, E-mail: fang01234@163.com [State Key Laboratory of Mechanical Transmission, Chongqing University, Chongqing 400044 (China); Department of Applied Physics, College of Physics, Chongqing University, Chongqing 401331 (China); Mao, Caiying [Department of Applied Physics, College of Physics, Chongqing University, Chongqing 401331 (China); Fang, Liang, E-mail: lfang@cqu.edu.cn [State Key Laboratory of Mechanical Transmission, Chongqing University, Chongqing 400044 (China); Department of Applied Physics, College of Physics, Chongqing University, Chongqing 401331 (China); Guo, Shengchun [Department of Applied Physics, College of Physics, Chongqing University, Chongqing 401331 (China); Zhou, Miao [State Key Laboratory of Mechanical Transmission, Chongqing University, Chongqing 400044 (China)

    2015-06-05

    Highlights: • ZnO nanorods were grown on Ga-doped ZnO seed layers using hydrothermal method. • Using the ZnO nanorods as photoanodes for fabricated dye-sensitized solar cells. • The highest η of 1.23% can be achieved in a DSSC with 3 at.% Ga-doped in seeds. • The effects of ZnO seed layers on electron transport properties were investigated. • The enhancement performance of DSSCs contributed to higher dye loading and η{sub cc}. - Abstract: Zinc oxide (ZnO) nanorod arrays were grown on FTO substrates with a Ga-doped ZnO (GZO) seed layer by a hydrothermal method. GZO seed layers were obtained via sol–gel technology with Ga concentration in the range of 0–4 at.%. The dye sensitized solar cells (DSSCs) using ZnO nanorod arrays as the photoanode layers were prepared. The effect of Ga dopant concentrations in ZnO seed layer on the morphology features of ZnO nanorod arrays and the performance of DSSCs were systematically investigated. Results indicate that the average diameter and density of ZnO nanorod arrays decrease with increasing Ga concentration, but their length shows an opposite trend. The photocurrent density–voltage (J–V) characteristics reveal that the DSSCs with GZO seed layer exhibit significantly improved photovoltaic performance. In particular, the highest energy conversion efficiency (η) of 1.23% can be achieved in a DSSC with 3 at.% Ga doping, which is increased by 86.36% compared with that of the undoped DSSC. The external quantum efficiency (EQE) spectra and electrochemical impedance spectroscopy (EIS) were employed to explore the photon-to-electron conversion process in DSSCs. It is demonstrated that the performance enhancement of DSSCs based on GZO seed layer can be attributed to higher amount of dye loading, more efficient electron transportation and better electrons collection efficiency.

  9. Enhanced photovoltaic performance of ZnO nanorod-based dye-sensitized solar cells by using Ga doped ZnO seed layer

    International Nuclear Information System (INIS)

    Dou, Yuanyao; Wu, Fang; Mao, Caiying; Fang, Liang; Guo, Shengchun; Zhou, Miao

    2015-01-01

    Highlights: • ZnO nanorods were grown on Ga-doped ZnO seed layers using hydrothermal method. • Using the ZnO nanorods as photoanodes for fabricated dye-sensitized solar cells. • The highest η of 1.23% can be achieved in a DSSC with 3 at.% Ga-doped in seeds. • The effects of ZnO seed layers on electron transport properties were investigated. • The enhancement performance of DSSCs contributed to higher dye loading and η cc . - Abstract: Zinc oxide (ZnO) nanorod arrays were grown on FTO substrates with a Ga-doped ZnO (GZO) seed layer by a hydrothermal method. GZO seed layers were obtained via sol–gel technology with Ga concentration in the range of 0–4 at.%. The dye sensitized solar cells (DSSCs) using ZnO nanorod arrays as the photoanode layers were prepared. The effect of Ga dopant concentrations in ZnO seed layer on the morphology features of ZnO nanorod arrays and the performance of DSSCs were systematically investigated. Results indicate that the average diameter and density of ZnO nanorod arrays decrease with increasing Ga concentration, but their length shows an opposite trend. The photocurrent density–voltage (J–V) characteristics reveal that the DSSCs with GZO seed layer exhibit significantly improved photovoltaic performance. In particular, the highest energy conversion efficiency (η) of 1.23% can be achieved in a DSSC with 3 at.% Ga doping, which is increased by 86.36% compared with that of the undoped DSSC. The external quantum efficiency (EQE) spectra and electrochemical impedance spectroscopy (EIS) were employed to explore the photon-to-electron conversion process in DSSCs. It is demonstrated that the performance enhancement of DSSCs based on GZO seed layer can be attributed to higher amount of dye loading, more efficient electron transportation and better electrons collection efficiency

  10. Proposta de modelagem não-linear do desempenho germinativo de sementes de milho híbrido Nonlinear proposal modeling of seed germination performance of hybrid corn seeds

    Directory of Open Access Journals (Sweden)

    Sebastião Gazola

    2011-04-01

    Full Text Available Este trabalho foi desenvolvido com o objetivo de ajustar um modelo de regressão não-linear para estimar o desempenho germinativo de sementes de três lotes comerciais de milho híbrido OC 705, submetidas ao teste de envelhecimento acelerado, à temperatura de 43ºC. Utilizou-se o modelo logístico y(t=C/(1+exp(B(t-M para ajustar os dados. As medidas de viés de Box e de curvaturas paramétrica e intrínseca foram usadas para o diagnóstico do modelo. O modelo proposto ajusta-se adequadamente aos dados de percentuais germinativos de sementes de milho híbrido OC 705, para todos os lotes. Com base nas estimativas dos parâmetros e qualidade de ajuste, o lote três foi identificado como sendo o melhor para comercialização, por apresentar menor redução no poder germinativo ao longo do tempo.This research was developed with the goal to adjust a nonlinear regression model to estimate seed germination performance of three commercial seed lots of hybrid maize OC 705, subjected to accelerated aging test at a temperature of 43oC. The logistic model y(t=C/(1+exp (B (t-M was used to fit the data. Measures of bias Box and parametric intrinsic bends were used for the diagnosis of the model. The proposed model fits properly to seed germination percentage data of hybrid corn seeds for OC 705, for all seed lots. Based on estimates of the parameters and fit quality, the seed lot three was identified as being the best for marketing, by presenting less reduction in seed germination power over time.

  11. Acute Effects of Polyphenols from Cranberries and Grape Seeds on Endothelial Function and Performance in Elite Athletes

    Directory of Open Access Journals (Sweden)

    Kim Labonté

    2013-07-01

    Full Text Available We examined how intake of polyphenols modifies brachial artery flow-mediated dilation (FMD at rest, and cycling anaerobic performance, in elite athletes. In the first randomized cross-over study, FMD was measured over a three-hour period on two occasions in eight elite male and female athletes after acute consumption of either polyphenols from cranberries and grape seeds (600 mg or a polyphenol-free placebo drink. Consumption of the polyphenol-rich drink led to a significant increase in FMD compared to placebo (p = 0.02, with a peak at 60 min. In a second study, 12 elite male and female athletes completed a three-kilometer time trial (TT on an ergocycle on two occasions in random order, either after consumption of 800 mg of polyphenols or a placebo. Acute intake of the polyphenol extract had no impact on the three-kilometer time trial completion. However, plasma lactate levels were significantly lower before and after the TT when subjects consumed the polyphenols vs. placebo (p < 0.05. Results suggest that polyphenols from cranberries and grape seeds acutely modifies FMD at rest in elite athletes but this does not translate into enhanced cycling anaerobic performance.

  12. Improving microbiological safety and maintaining sensory and nutritional quality of pre-cut tomato and carrot by gamma irradiation

    Science.gov (United States)

    Mohácsi-Farkas, Cs.; Nyirő-Fekete, B.; Daood, H.; Dalmadi, I.; Kiskó, G.

    2014-06-01

    Pre-cut tomato and carrot were irradiated with doses of 1.0, 1.5 and 2 kGy. Unirradiated control and irradiated samples were compared organoleptically by a sensory panel. Microbiological analyses were performed directly after irradiation and during post-irradiation storage for 8 days at 5 °C. Ascorbic acid contents, composition of carotenoids and tocopherols were determined. Statistically significant differences of sensory scores between unirradiated and irradiated samples were observed only in the texture of sliced carrots. Total aerobic viable cell counts have been reduced by about two log cycles with 1.5 kGy dose. Total coliforms and moulds were below the detection limit of 15 CFU/g in the irradiated samples during the refrigerated storage. Yeasts were relatively resistant part of the microbiota of pre-cut tomatoes, but 2 kGy dose reduced them below the detection limit. In pre-cut tomatoes, alpha-tocopherol and some carotenoids seemed to be the most radio-sensitive losing approximately one-third of their original concentrations at the dose of 2 kGy. At this dose tocopherols and the level of ascorbic acid decreased also one-third of the initial level in sliced carrots. Additional experiments were conducted to study the effect of irradiation and storage on the population of Listeria monocytogenes and Listeria innocua artificially inoculated on cut tomato and carrot. Cell numbers of both test organisms decreased by at least two log-cycles as an effect of 1 kGy dose. Our studies confirmed earlier findings on a temporary antilisterial effect of freshly cut carrot tissue. No re-growth of Listeria was observed during the studied storage period. The results of these studies suggest that irradiation with 1 kGy gamma rays could improve sufficiently the microbiological safety of the investigated pre-cut produce to satisfy the requirement of low microbial raw diets with acceptable nutritional quality and without diminishing significantly the organoleptic parameters of the

  13. Effects of Rice Bran, Flax Seed, and Sunflower Seed on Growth Performance, Carcass Characteristics, Fatty Acid Composition, Free Amino Acid and Peptide Contents, and Sensory Evaluations of Native Korean Cattle (Hanwoo

    Directory of Open Access Journals (Sweden)

    Chang Bon Choi

    2016-02-01

    Full Text Available This study was conducted to evaluate the effect of dietary supplementation with rice bran, flax seed, or sunflower seed to finishing native Korean cattle (Hanwoo on growth performances, carcass characteristics, fatty acid composition, free amino acid and peptide contents, and sensory evaluations of Longissimus muscle (LM. A total of 39 Hanwoo steers (average age of 22.2 mo and average body weight (BW of 552.2 kg were randomly divided into Control, rice bran (RB, flax seed (FS, or Sunflower seed (SS groups. The steers were group fed for 273 d until they reached an average age of 31.2 mo. Final BW was 768.2, 785.8, 786.2, and 789.0 kg, and average daily gain was 0.79, 0.85, 0.82, and 0.84 kg for the Control, RS, FS, and SS groups, respectively (p>0.05. Fat thickness of the FS group (19.8 mm was greater (p0.05 scores for flavor, umami, and overall palatability in sensory evaluations. In conclusion, supplementation of flax seed to diets of finishing Hanwoo steers improved sensory evaluations which might have been caused by increases in flavor related amino acids such as methionine, glutamic acid and α-AAA and peptides, anserine and carnosine, and their complex reactions.

  14. Biodiesel production from Kutkura (Meyna spinosa Roxb. Ex.) fruit seed oil: Its characterization and engine performance evaluation with 10% and 20% blends

    International Nuclear Information System (INIS)

    Kakati, J.; Gogoi, T.K.

    2016-01-01

    Highlights: • Biodiesel is produced from Kutkura seed oil and its fatty acid composition is determined. • Important fuel properties of biodiesel derived from Kutkura seed oil are evaluated. • Properties of Kutkura seed oil and biodiesel are compared with other tree seed biodiesels. • Engine performance of 10% (B10) and 20% (B20) blending of Kutkura biodiesel is reported. • B10 and B20 showed better performance than conventional diesel fuel. - Abstract: Kutkura (Meyna spinosa Roxb.) is a plant species in the genus Meyna from the Rubiaceae family. Kutkura fruits are food items; the fruits and the leaves of the Kutkura plant are also used in traditional medicine. In this article, biodiesel produced from Kutkura fruit seed oil is characterized and compared with other tree seed based biodiesels. Oil content in Kutkura fruit seed was found 35.45%. Free fatty acid (FFA) content in the oil was 3.1%, hence base catalyzed transesterification was used directly for biodiesel production from Kutkura fruit seed oil. Kutkura fruit seed oil contained 7.187% palmitic, 5.382% stearic, 30.251% oleic and 52.553% linoleic acid. Calorific value, kinematic viscosity and density of Kutkura fruit seed oil were found 38.169 MJ/kg, 28.92 mm 2 /s and 922.5 kg/m 3 respectively. However, after transesterification, these properties improved to 39.717 MJ/kg, 5.601 mm 2 /s and 885.3 kg/m 3 respectively in case of the Kutkura fatty acid methyl ester (FAME). Apart from water content, all other properties of Kutkura FAME met the ASTM (D6751) and (EN14214) standards. Blending of Kutkura FAME with diesel up to 20% (vol.) however reduced water content down to an acceptable level of 0.038 wt.%. The kinematic viscosity also reduced to the level of conventional diesel after blending. Further, an engine performance study with biodiesel blends (B10 and B20) showed almost similar fuel consumption rate with diesel. Engine brake thermal efficiency (BTE) was more while the smoke emission was less with

  15. Production Performance of Brahman Cross Steer Feed with Concentrate Containing Kapok Seed Meal

    Directory of Open Access Journals (Sweden)

    H Soeprapto

    2005-09-01

    Full Text Available The research was conducted to investigate the weight gain and meat physical quality of Brahman cross steer (BX fed with concentrate containing kapok seed meal (Ceiba pentandra. The research used 12 heads of two years age Brahman cross steer with body weight of 324 ± 11.29 kg. the steer were kept in individual barn and offered with concentrate containing three level of kapok seed meal. i.e: R1 (10%, R2 (20% and R3 (30%. A completely randomized design with four replications was employed. Elephant grass (pennisetum purpureum was fed along with concentrate in 20 : 80% ratio. A total amount of feed given to the cattle was 2.5 % of the body weight on the basis of dry matter and offered twice a day in the morning and the afternoon. Water was given ad libitum. Result showed that there was no significant different on daily gain and meat physical quality. Daily gain of R1, R2 and R3 was 0.73 kg, 0.84 kg, and 0.75 kg of respectively. There was significant different in carcass percentage i.e. 52.57, 50.84, and 48.58 for R1, R2 and R3 respectively. Physical quality of meat consisting of colour, pH, water holding capacity (WHC, cooking loss (CL and tenderness indicated non significant effect. The pH value of observed muscle in Longisinus dorsi (LD, semitendinosus (ST, and bicep femoris (BF, was 5.80 (R1 5.87(R2 and 5.81 (R3, meat colour score was 5.48 (R1, 5.58 (R2 and 5.59 (R3, water holding capacity % was 36.40 (R1, 39.66 (R2 and 34,09 (R3, and cooking loss (5 was 46.62, 44.17 and 46.19 for R1, R2 and R3 respectively. Result of meat tenderness (g/mm/second was 57.84 (R1, 56.05 (R2 and 59.41 (R3. In relation to price, feed consumption, and daily gain indicated that feed cost per gain was Rp. 2.991.50 (R1, Rp. 2.638.50 (R2, Rp. 2.965.25 (R3, and income over feed cost was Rp. 818.25 (R1, Rp. 1.238.95 (R2, and Rp. 855.80 (R3 respectively. The result showed that the use of 20% of Kapok Seed meal in concentrate (R2, although there was no significant effect

  16. Exploring the potential of Moringa oleifera leaf extract (MLE) as a seed priming agent in improving wheat performance

    OpenAIRE

    YASMEEN, Azra; BASRA, Shahzad Maqsood Ahmed; WAHID, Abdul; NOUMAN, Wasif; Hafeez-ur-REHMAN, -

    2014-01-01

    Seed priming with plant extracts and chemicals has been used as an important growth enhancement tool in crop plants; however, the mechanisms of their action are not fully explored. In this research, an attempt was made to understand the mechanism of various seed priming treatments in greenhouse-grown wheat. The seed priming treatments used were hydropriming, on-farm priming, moringa (Moringa oleifera Lam.) leaf extract (MLE) priming, and CaCl2 priming. Results showed that all the seed priming...

  17. Impact of wall materials and seeding gases on the pedestal and on core plasma performance

    Directory of Open Access Journals (Sweden)

    E. Wolfrum

    2017-08-01

    Full Text Available Plasmas in machines with all metal plasma facing components have a lower Zeff, less radiation cooling in the scrape-off layer and divertor regions and are prone to impurity accumulation in the core. Higher gas puff and the seeding of low-Z impurities are applied to prevent impurity accumulation, to increase the frequency of edge localised modes and to cool the divertor. A lower power threshold for the transition from low-confinement mode to high confinement mode has been found in all metal wall machines when compared to carbon wall machines. The application of lithium before or during discharges can lead to ELM free H-modes. The seeding of high-Z impurities increases core radiation, reduces the power flux across the separatrix and, if applied in the right amount, does not lead to deterioration of the confinement. All these effects have in common that they can often be explained by the shape or position of the density profile. Not only the peakedness of the density profile in the core but also the position of the edge pressure gradient influences global confinement. It is shown how (i ionisation in the pedestal region due to higher reflection of deuterium from high-Z walls, (ii reduced recycling in consequence of lithium wall conditioning, (iii the fostering of edge modes with lithium dropping, (iv increased gas puff and (v the cooling of the scrape-off layer by medium-Z impurities such as nitrogen affect the edge density profile. The consequence is a shift in the pressure profile relative to the separatrix, leading to improved pedestal stability of H-mode plasmas when the direction is inwards.

  18. Pea seeds (Pisum sativum, faba beans (Vicia fabavar. minor and lupin seeds (Lupinus albus var. multitalia as protein sources in broiler diets: effect of extrusion on growth performance

    Directory of Open Access Journals (Sweden)

    Gianfranco Piva

    2010-01-01

    Full Text Available The effect of extrusion of pea seeds (Pisum sativum (PS, faba bean (Vicia faba, variety minor (FB and lupin seeds (Lupinus albus, variety multitalia (LS on broiler performance were evaluated. Four hundred sixty two 1d-old Ross male chicks, Marek vaccinated, were randomly assigned to seven dietary treatments (3 pens per treatment/22 birds per pen. Chicks were floor housed, ad libitum fed isocaloric and isonitrogenous diets and had free access to water. Artificial light was provided 10 h/d. The bulk of the base diet (control diet was corn (48.8%, 53.7% and 57%, solvent-extracted soy- bean meal (42.8%, 37.3% and 33.4%, corn oil (4.4%, 5.2% and 6.3%, plus synthetic amino acids, minerals, trace minerals and vitamins, respectively for the 1-10d-old, 11-28d-old and 29 to 42d-old growing periods. The amounts of PS, FB and LS used on an as fed basis were: PS and extruded PS (EPS: 353 (1-10d-old, 356 (11-28d-old and 350 (29- 42d-old g/kg; FB and extruded FB (EFB: 479 (1-10d-old, 497 (11-28d-old and 500 (29-42d old g/kg; LS and extrud- ed LS (ELS: 360 (1-10d-old and 300 (11-42d-old g/kg. High levels of pea (350 g/kg and faba bean (500 g/kg did not show negative effects on body weight gain (BWG and bird feed intake compared to control. Lupin at the 300 g/kg level reduced (P< 0.05 the BWG during the finishing period (22 to 42 d, however the effect disappeared over the whole experimental period (1-42 d compared to the control group. The ELS group had a lower (P< 0.01 feed intake com- pared to the control group and to the LS group. The feed conversion rate (FCR was similar among groups for the whole experimental period; however during the grower period the FCR was higher (P< 0.05 for the PS, FB and EFB groups com- pared to the control group. Birds consuming the PS diet had a reduced (P< 0.05 eviscerated carcass yield compared to the control group. The breast meat percent yield was higher (P< 0.01 for birds consuming the FB and EFB diets compared to the control

  19. High oxygen and high carbon dioxide modified atmospheres for shelf-life extension of minimally processed carrots

    NARCIS (Netherlands)

    Amanatidou, A.; Slump, R.A.; Gorris, L.G.M.; Smid, E.J.

    2000-01-01

    The impact of high O2 + high CO2 modified atmospheres (MA), on the preservation of minimally processed carrots was studied. A combination of 50% O2 + 30% CO2 prolonged the shelf life of sliced carrots compared to storage in air by 2 to 3 d. When the carrots received a pre-treatment with a 0.1%

  20. Carrot supplementation does not affect house cricket performance (Acheta domesticus)

    NARCIS (Netherlands)

    Veenenbos, M.E.; Oonincx, D.G.A.B.

    2017-01-01

    The demand for house crickets as a source of food or feed is increasing. Meeting this demand will require efficient production systems. House crickets are often fed a combination of dry feed and fresh plant material. Supplying fresh plant material could improve growth and development, but also

  1. Effect of ultrasound treatment on quality and microbial load of carrot juice

    OpenAIRE

    ZOU,Yu; JIANG,Aili

    2016-01-01

    Effect of ultrasound treatment on carrot juice was investigated through measuring pH, electrical conductivity, viscosity, visual color, total soluble solids, total sugars, total carotenoids, ascorbic acid contents and microbial load. No significant effect (p>0.05) of ultrasound treatment on pH of carrot juice was observed. Electrical conductivity, viscosity and color values gradually increased (p

  2. New carrot and garlic germplasm to advance breeding and understand crop origins

    Science.gov (United States)

    The genetic variation provided by diverse plant germplasm is the basic building material used for crop improvement that shapes the crops we grow today. Wild carrot from the U.S. provided the cytoplasm used to develop a reliable system to produce hybrid carrots that account for most of the commercial...

  3. Correlations between Polyacetylene Concentrations in Carrot (Daucus carota L.) and Various Soil Parameters.

    Science.gov (United States)

    Kjellenberg, Lars; Johansson, Eva; Gustavsson, Karl-Erik; Granstedt, Artur; Olsson, Marie E

    2016-08-31

    This study assessed the concentrations of three falcarinol-type polyacetylenes (falcarinol, falcarindiol, falcarindiol-3-acetate) in carrots and the correlations between these and different soil traits. A total of 144 carrot samples, from three different harvests taken a single season, were analysed in terms of their polyacetylene concentrations and root development. On one of the harvesting occasions, 48 soil samples were also taken and analysed. The chemical composition of the soil was found to influence the concentrations of falcarinol-type polyacetylenes in carrots. When the total soil potassium level was 200 mg/100 g soil, the concentration of falcarindiol (FaDOH) in the carrot samples was 630 μg/g DW, but when carrots were grown in soil with a total potassium level of 300 mg/100 g soil, the FaDOH concentration in the carrots fell to 445 μg/g DW. Carrots grown in soils generally low in available phosphorus exhibited higher levels of falcarindiol if the soil was also low in available magnesium and calcium. The concentrations of polyacetylenes in carrots were positively correlated with total soil phosphorus level, but negatively correlated with total soil potassium level. Of the three polyacetylenes analysed, FaDOH concentrations were influenced most by changes in soil chemical composition.

  4. Correlations between Polyacetylene Concentrations in Carrot (Daucus carota L. and Various Soil Parameters

    Directory of Open Access Journals (Sweden)

    Lars Kjellenberg

    2016-08-01

    Full Text Available This study assessed the concentrations of three falcarinol-type polyacetylenes (falcarinol, falcarindiol, falcarindiol-3-acetate in carrots and the correlations between these and different soil traits. A total of 144 carrot samples, from three different harvests taken a single season, were analysed in terms of their polyacetylene concentrations and root development. On one of the harvesting occasions, 48 soil samples were also taken and analysed. The chemical composition of the soil was found to influence the concentrations of falcarinol-type polyacetylenes in carrots. When the total soil potassium level was 200 mg/100 g soil, the concentration of falcarindiol (FaDOH in the carrot samples was 630 μg/g DW, but when carrots were grown in soil with a total potassium level of 300 mg/100 g soil, the FaDOH concentration in the carrots fell to 445 μg/g DW. Carrots grown in soils generally low in available phosphorus exhibited higher levels of falcarindiol if the soil was also low in available magnesium and calcium. The concentrations of polyacetylenes in carrots were positively correlated with total soil phosphorus level, but negatively correlated with total soil potassium level. Of the three polyacetylenes analysed, FaDOH concentrations were influenced most by changes in soil chemical composition.

  5. Hybrids between cultivated and wild carrots in natural populations in Denmark

    DEFF Research Database (Denmark)

    Magnussen, L.S.; Hauser, Thure Pavlo

    2007-01-01

    Many cultivated plant species are able to hybridize with related wild plants. However, it is not clear whether their hybrids are able to survive and reproduce outside managed fields, and if cultivar genes introgress into wild populations. In areas where wild carrots co-occur with carrot root-crop...

  6. First report of 'Candidatus Liberibacter solanacearum' associated with psyllid-affected carrots in Sweden

    Science.gov (United States)

    Carrot (Daucus carota) plants with symptoms resembling those of the carrot psyllid Trioza apicalis and “Candidatus Liberibacter solanacearum” damage were observed in 70% of commercial fields in southern Sweden in August 2011; all cultivars grown were affected, at about 1 to 45% symptomatic plants pe...

  7. Hydrogen production from carrot pulp by the extreme thermophiles Caldicellulosiruptor saccharolyticus and Thermotoga neapolitana

    Energy Technology Data Exchange (ETDEWEB)

    Vrije, Truus de; Budde, Miriam A.W.; Lips, Steef J.; Bakker, Robert R.; Mars, Astrid E.; Claassen, Pieternel A.M. [Wageningen UR, Food and Biobased Research, P.O. Box 17, 6700 AA Wageningen (Netherlands)

    2010-12-15

    Hydrogen was produced from carrot pulp hydrolysate, untreated carrot pulp and (mixtures of) glucose and fructose by the extreme thermophiles Caldicellulosiruptor saccharolyticus and Thermotoga neapolitana in pH-controlled bioreactors. Carrot pulp hydrolysate was obtained after enzymatic hydrolysis of the polysaccharide fraction in carrot pulp. The main sugars in the hydrolysate were glucose, fructose, and sucrose. In fermentations with glucose hydrogen yields and productivities were similar for both strains. With fructose the hydrogen yield of C. saccharolyticus was reduced which might be related to uptake of glucose and fructose by different types of transport systems. With T. neapolitana the fructose consumption rate and consequently the hydrogen productivity were low. The hydrogen yields of both thermophiles were 2.7-2.8 mol H{sub 2}/mol hexose with 10 g/L sugars from carrot pulp hydrolysate. With 20 g/L sugars the yield of T. neapolitana was 2.4 mol H{sub 2}/mol hexose while the yield of C. saccharolyticus was reduced to 1.3 mol H{sub 2}/mol hexose due to high lactate production in the stationary growth phase. C. saccharolyticus was able to grow on carrot pulp and utilized soluble sugars and, after adaptation, pectin and some (hemi)cellulose. No growth was observed with T. neapolitana when using carrot pulp in agitated fermentations. Enzymatic hydrolysis of the polysaccharide fraction prior to fermentation increased the hydrogen yield with almost 10% to 2.3 g/kg of hydrolyzed carrot pulp. (author)

  8. The next generation of carotenoid studies in carrot (Daucus carota L.)

    Science.gov (United States)

    Orange carrot (Daucus carota L.) is one of the richest sources of naturally occurring ß-carotene while red and yellow carrot varieties contain large quantities of lycopene and lutein. The human body utilizes carotenoids, particularly ß-carotene (provitamin A) as a precursor for the production of ret...

  9. Desempenho de dois sistemas distribuidores de sementes utilizados em semeadoras de milho Performance of two seed distribution mechanisms used on corn seeders

    Directory of Open Access Journals (Sweden)

    Evandro Chartuni Mantovani

    1999-01-01

    Full Text Available O tratamento de sementes de milho (Zea mays L. com inseticidas altera a rugosidade da superfície das sementes, afetando o desempenho da semeadora, pela dificuldade de movimentá-las no depósito e também nos sistemas distribuidores, e a densidade de plantio. Determinou-se o efeito do tratamento com inseticidas ou grafite sobre o ângulo de repouso de sementes de milho, e avaliou-se o efeito da velocidade de deslocamento, do tratamento químico e com grafite das sementes, além da classificação por peneiras, no desempenho de dois sistemas distribuidores, de disco e de dedos prensores. Os testes foram realizados em uma bancada montada em laboratório com sementes classificadas em diferentes peneiras e submetidas a seis tratamentos, testadas em duas velocidades de deslocamento e em dois sistemas de distribuição de sementes. O delineamento utilizado foi em blocos casualizados, com três repetições. No sistema de dedos prensores, o uso do inseticida melhorou significativamente o desempenho da semeadora, ao contrário do verificado no sistema de disco. Com a adição de grafite, na dose de 4 g/kg de sementes, o desempenho voltou a ser o mesmo de antes do tratamento com a utilização de Semevin, e ligeiramente inferior com Furadan.Corn (Zea mays L. seed treatment with insecticide to control soil pests alters the surface roughness, difficulting seed to slide from the seed reservoir to the soil, affecting the performance of the seeder. The objectives of this work were to determine the effect of seed treatment with insecticides or graphite on the angle of repose of maize seed and to evaluate the effect of seeder velocity, chemical treatment, seed size and shape on the performance of two seed distribution systems: disc and fingers. The tests were performed in a laboratory, by using maize seeds of the cultivar BR 201, with different classifications, submitted to six chemical treatments, tested at two velocities, with two types of seed distribution

  10. Carrot juice fermentations as man-made microbial ecosystems dominated by lactic acid bacteria.

    Science.gov (United States)

    Wuyts, Sander; Van Beeck, Wannes; Oerlemans, Eline F M; Wittouck, Stijn; Claes, Ingmar J J; De Boeck, Ilke; Weckx, Stefan; Lievens, Bart; De Vuyst, Luc; Lebeer, Sarah

    2018-04-13

    Spontaneous vegetable fermentations, with their rich flavors and postulated health benefits, are regaining popularity. However, their microbiology is still poorly understood, so that concerns about food safety are raised. In addition, such spontaneous fermentations form interesting cases of man-made microbial ecosystems. Here, samples from 38 carrot juice fermentations were collected through a citizen science initiative in addition to three laboratory fermentations. Culturing showed that Enterobacteriaceae were out-competed by lactic acid bacteria (LAB) between three and thirteen days of fermentation. Metabolite-target analysis showed that lactic acid and mannitol were highly produced, as well as the biogenic amine cadaverine. High-throughput 16S rRNA gene sequencing revealed that mainly species of Leuconostoc and Lactobacillus (as identified by 8 and 20 amplicon sequence variants or ASVs, respectively) mediated the fermentations in subsequent order. The analyses at DNA level still detected a high number of Enterobacteriaceae, but their relative abundance was low when RNA-based sequencing was performed to detect presumptive metabolically active bacterial cells. In addition, this method greatly reduced host read contamination. Phylogenetic placement indicated a high LAB diversity, with ASVs from nine different phylogenetic groups of the Lactobacillus genus complex. However, fermentation experiments with isolates showed that only strains belonging to the most prevalent phylogenetic groups preserved the fermentation dynamics. The carrot juice fermentation thus forms a robust man-made microbial ecosystem suitable for studies on LAB diversity and niche specificity. Importance The usage of fermented food products by professional chefs is steadily growing worldwide. Meanwhile, this interest is also regained at household level. However, many of these artisanal food products remain understudied. Here, an extensive microbial analysis was performed of spontaneous fermented

  11. Impact Of Phenylpropanoid Compounds On Heat Stress Tolerance In Carrot Cell Cultures

    Directory of Open Access Journals (Sweden)

    Mauro Commisso

    2016-09-01

    Full Text Available ABSTRACTThe phenylpropanoid and flavonoid families include thousands of specialized metabolites that influence a wide range of processes in plants, including seed dispersal, auxin transport, photoprotection, mechanical support and protection against insect herbivory. Such metabolites play a key role in the protection of plants against abiotic stress, in many cases through their well-known ability to inhibit the formation of reactive oxygen species (ROS. However, the precise role of specific phenylpropanoid and flavonoid molecules is unclear. We therefore investigated the role of specific anthocyanins (ACs and other phenylpropanoids that accumulate in carrot cells cultivated in vitro, focusing on their supposed ability to protect cells from heat stress. First we characterized the effects of heat stress to identify quantifiable morphological traits as markers of heat stress susceptibility. We then fed the cultures with precursors to induce the targeted accumulation of specific compounds, and compared the impact of heat stress in these cultures and unfed controls. Data modeling based on Projection to Latent Structures (PLS regression revealed that metabolites containing coumaric or caffeic acid, including ACs, correlate with less heat damage. Further experiments suggested that one of the cellular targets damaged by heat stress and protected by these metabolites is the actin microfilament cytoskeleton.

  12. Effect of ultrasound treatment on quality and microbial load of carrot juice

    Directory of Open Access Journals (Sweden)

    Yu ZOU

    2016-01-01

    Full Text Available Effect of ultrasound treatment on carrot juice was investigated through measuring pH, electrical conductivity, viscosity, visual color, total soluble solids, total sugars, total carotenoids, ascorbic acid contents and microbial load. No significant effect (p>0.05 of ultrasound treatment on pH of carrot juice was observed. Electrical conductivity, viscosity and color values gradually increased (p<0.05 with treatment time increase. Total soluble solids, total sugars, total carotenoids and ascorbic acid contents of carrot juice were significantly improved (p<0.05 due to ultrasound treatment. Moreover, significant decrease (p<0.05 in microbial load of sonicated carrot juice was observed. Results from present study suggested that ultrasound treatment could improve quality and safety of carrot juice.

  13. Evaluation the Sensory and Probiotics Properties of the Yogurt Supplemented with Carrot Juice

    Directory of Open Access Journals (Sweden)

    Carmen R. Pop

    2015-11-01

    Full Text Available This study aimed to develop a new type of yogurt through addition of carrot juice. Yogurt is a fermented milk product obtained from fermentation of Lactobacillus bulgaricus and Streptococcus thermophilus strains. The effect of carrot juice at different levels (0%, 8%, 16%, 24% on sensory properties and the viability of probiotic bacteria in yogurts during storage (21 days at refrigerated temperature (4°C was evaluated. The yogurt supplementation with 24 % carrot juice significantly improves the stability of the lactic acid bacteria, that contained the recommended levels of 107 cfu/g probiotic bacteria at the end of 21-days shelf life. The yogurt with 24% carrot juice was the most appreciated (7.07 points, followed by the classic yogurt (6 points, yogurt with 8% (5.28 points and yogurt with16% carrot juice (5.5 points.

  14. Mapping the variation of the carrot metabolome using 1H NMR spectroscopy and consensus PCA.

    Science.gov (United States)

    Clausen, Morten Rahr; Edelenbos, Merete; Bertram, Hanne Christine

    2014-05-14

    Genetic variation is the most influential factor for carrot (Daucus carota L.) composition. However, difference in metabolite content between carrot varieties has not been described by NMR, although primary metabolites are important for human health and sensory properties. The aim of the present study was to investigate the effect of genotype on carrot metabolite composition using a (1)H NMR-based metabolomics approach. After extraction using aqueous and organic solvents, 25 hydrophilic metabolites, β-carotene, sterols, triacylglycerols, and phospholipids were detected. Multiblock PCA showed that three principal components could be identified for classification of the five carrot varieties using different spectroscopic regions and the results of the two solvent extraction methods as blocks. The varieties were characterized by differences in carbohydrate, amino acid, nucleotide, fatty acid, sterol, and β-carotene contents. (1)H NMR spectroscopy coupled with multiblock data analysis was an efficient and useful tool to map the carrot metabolome and identify genetic differences between varieties.

  15. Analysis of texture in baby carrot (Daucus carota) subjected to the process of ionizing radiation

    International Nuclear Information System (INIS)

    Nunes, Thaise C.F.; Rogovschi, Vladimir D.; Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Sabato, Susy F.

    2011-01-01

    The carrot is a vegetable of great economic value due to its versatility in the food industry and can be used as raw or minimally processed vegetable or aggregating value to the product, transforming the fresh carrots in baby carrots. It is well known that the application of gamma radiation in food may help in maintaining the quality of food. The aim of this study was to analyze the effects of the low doses of ionizing radiation on texture of minimally processed baby carrot after the processing in a Multipurpose 60 Co irradiator. It can be concluded that the treatment with low doses of gamma radiation keep the quality of fresh-cut baby carrot. (author)

  16. Seed quality in informal seed systems

    NARCIS (Netherlands)

    Biemond, P.C.

    2013-01-01

    Keywords:     informal seed systems, seed recycling, seed quality, germination, seed pathology, seed health, seed-borne diseases, mycotoxigenic fungi, Fusarium verticillioides, mycotoxins, Vigna unguiculata, Zea mays, Nigeria.   Seed is a crucial input for agricultural

  17. Irradiation treatment of minimally processed carrots for ensuring microbiological safety

    International Nuclear Information System (INIS)

    Ashraf Chaudry, Muhammad; Bibi, Nizakat; Khan, Misal; Khan, Maazullah; Badshah, Amal; Jamil Qureshi, Muhammad

    2004-01-01

    Minimally processed fruits and vegetables are very common in developed countries and are gaining popularity in developing countries due to their convenience and freshness. However, minimally processing may result in undesirable changes in colour, taste and appearance due to the transfer of microbes from skin to the flesh. Irradiation is a well-known technology for elimination of microbial contamination. Food irradiation has been approved by 50 countries and is being applied commercially in USA. The purpose of this study was to evaluate the effect of irradiation on the quality of minimally processed carrots. Fresh carrots were peeled, sliced and PE packaged. The samples were irradiated (0, 0.5, 1.0, 2.0, 2.5, 3.0 kGy) and stored at 5 deg. C for 2 weeks. The samples were analyzed for hardness, organoleptic acceptance and microbial load at 0, 7th and 15th day. The mean firmness of the control and all irradiated samples remained between 4.31 and 4.42 kg of force, showing no adverse effect of radiation dose. The effect of storage (2 weeks) was significant (P 5 cfu/g, 3.0x10 2 and few colonies(>10) in all other irradiated samples(1.0, 2.0, 2.5 and 3.0 kGy) after 2 weeks storage. No coliform or E. coli were detected in any of the samples (radiated or control) immediately after irradiation and during the entire storage period in minimally processed carrots. A dose of 2.0 kGy completely controlled the fungal and bacterial counts. The irradiated samples (2.0 kGy) were also acceptable sensorially

  18. Irradiation treatment of minimally processed carrots for ensuring microbiological safety

    Energy Technology Data Exchange (ETDEWEB)

    Ashraf Chaudry, Muhammad; Bibi, Nizakat; Khan, Misal; Khan, Maazullah; Badshah, Amal; Jamil Qureshi, Muhammad

    2004-10-01

    Minimally processed fruits and vegetables are very common in developed countries and are gaining popularity in developing countries due to their convenience and freshness. However, minimally processing may result in undesirable changes in colour, taste and appearance due to the transfer of microbes from skin to the flesh. Irradiation is a well-known technology for elimination of microbial contamination. Food irradiation has been approved by 50 countries and is being applied commercially in USA. The purpose of this study was to evaluate the effect of irradiation on the quality of minimally processed carrots. Fresh carrots were peeled, sliced and PE packaged. The samples were irradiated (0, 0.5, 1.0, 2.0, 2.5, 3.0 kGy) and stored at 5 deg. C for 2 weeks. The samples were analyzed for hardness, organoleptic acceptance and microbial load at 0, 7th and 15th day. The mean firmness of the control and all irradiated samples remained between 4.31 and 4.42 kg of force, showing no adverse effect of radiation dose. The effect of storage (2 weeks) was significant (P< 0.05) with values ranging between 4.28 and 4.39 kg of force. The total bacterial counts at 5 deg. C for non-irradiated and 0.5 kGy irradiated samples were 6.3x10{sup 5} cfu/g, 3.0x10{sup 2} and few colonies(>10) in all other irradiated samples(1.0, 2.0, 2.5 and 3.0 kGy) after 2 weeks storage. No coliform or E. coli were detected in any of the samples (radiated or control) immediately after irradiation and during the entire storage period in minimally processed carrots. A dose of 2.0 kGy completely controlled the fungal and bacterial counts. The irradiated samples (2.0 kGy) were also acceptable sensorially.

  19. Assessment of enzyme supplementation on growth performance and apparent nutrient digestibility in diets containing undecorticated sunflower seed meal in layer chicks.

    Science.gov (United States)

    Fafiolu, A O; Oduguwa, O O; Jegede, A V; Tukura, C C; Olarotimi, I D; Teniola, A A; Alabi, J O

    2015-08-01

    Six hundred and forty one-day-old layer chicks were used to investigate the effect of replacing soybean meal with undecorticated sunflower seed meal protein for protein at 0, 25, 50, and 75% levels. Diets were without enzyme supplementation or with enzyme supplementation with four replications of twenty birds. Growth performance and nutrient utilization were determined. Proximate composition of the undecorticated sunflower seed meal used revealed that undecorticated sunflower seed meal contained 925.9, 204.5, 336.2, 215.1, 52.0 and 192.2g/kg dry matter, crude protein, ether extract, crude fibre, ash and soluble carbohydrates, respectively. Results showed that the final weight of 484.4 g/bird was obtained for birds on 75% undecorticated sunflower seed meal diet, while the lowest value of 472.2g/bird was obtained for birds on 25% undecorticated sunflower seed meal diet. Weight gain per bird per day was not significantly (P > 0.05) affected as the level of undecorticated sunflower seed meal increased in the diets. Feed intake per bird per day increased (P meal inclusion in the diet. However, enzyme supplementation of the diets showed marked (P meal inclusion in the diet while crude protein digestibility progressively reduced (P meal increased in the diet. Ash digestibility values were, however, increased (P meal increased in the diets. Birds on enzyme-supplemented diets consistently showed superior (P meal in the diets of layer chicks showed a similar body weight gain/bird/day with the control. Undecorticated sunflower seed meal used in this study is a good source of crude protein, ether extract, and amino acids and had the potential to serve as feeding stuffs as replacement for soybeans. The nutritive value of undecorticated sunflower seed meal was improved for layer chicks with exogenous enzyme supplementation. © 2015 Poultry Science Association Inc.

  20. Dandelion Seeds: Poetry as Performance and Research for Social Justice in Education

    Science.gov (United States)

    Hanley, Mary Stone

    2013-01-01

    A rally in Washington, DC to transform the U. S. schools provided an example of merging poetry, performance, and research for social justice activism. The arts-based research forms of a/r/tography and performance ethnography provided the poet/performer/researcher/activist with frameworks of sense-making that were fluid, intrasubjective, and…

  1. Consumer behaviour towards vegetables: a study on domestic processing of broccoli and carrots by Dutch households.

    Science.gov (United States)

    Bongoni, R; Verkerk, R; Dekker, M; Steenbekkers, L P A

    2015-06-01

    Preferences for sensory properties (e.g. taste and texture) are assumed to control cooking behaviour with respect to vegetables. Conditions such as the cooking method, amount of water used and the time-temperature profile determine the nutritional quality (e.g. vitamins and phytochemicals) of cooked vegetables. Information on domestic processing and any underlying motives can be used to inform consumers about cooking vegetables that are equally liked and are nutrient-rich. Two online self-reporting questionnaires were used to identify domestic processing conditions of broccoli and carrots by Dutch households. Questions on various aspects of domestic processing and consumer motives were included. Descriptive data analysis and hierarchical cluster analysis were performed for both vegetables, separately, to group consumers with similar motives and behaviour towards vegetables. Approximately 70% of consumers boiled vegetables, 8-9% steamed vegetables, 10-15% stir fried raw vegetables and 8-10% stir fried boiled vegetables. Mainly texture was used as a way to decide the 'doneness' of the vegetables. For both vegetables, three clusters of consumers were identified: texture-orientated, health-orientated, or taste-orientated. The texture-orientated consumers are identified as the most prevalent (56-59%) group in the present study. Statistically significant associations are found between domestic processing conditions and clusters, whereas no such association are found between demographic details and clusters. A wide variation in domestic processing of broccoli and carrots is found in the present study. Mainly sensory properties (i.e. texture and taste) determined the domestic processing conditions. The findings of the present study can be used to optimise cooking to yield vegetables that meet consumer's specific sensory preference and are higher in nutrients, and as well as to communicate with target consumer groups. © 2014 The British Dietetic Association Ltd.

  2. An elemental analysis of conventionally, organically and self-grown carrots.

    Science.gov (United States)

    Krejčová, Anna; Návesník, Jakub; Jičínská, Jaroslava; Černohorský, Tomáš

    2016-02-01

    Conventionally-, organically- and self-grown carrots available across the Czech market were characterised based on their elemental, nitrate and dry matter content (218 samples, 20 parameters) in order to assess the quality of the carrots and address the question whether organic also means better. The results were compared with information describing the elemental composition of carrots published previously, recommended daily intakes, and legislative limits for contaminants in food. Significant differences in the amounts of Na, K, S, Al, Mn, Ni, As and Cd were observed between conventional and organic carrots. From the perspective of inter-element interactions, and the origin of these, a principal components analysis of the datasets found no significant differences between conventionally- and organically-grown carrots. For the consumer, it is valuable to know there are no differences between conventionally- and organically-grown carrots, and no potential harm arising from heavy metal contamination. Based on our data, carrots are an excellent source of potassium. Copyright © 2015 Elsevier Ltd. All rights reserved.

  3. The Effect of Jatropha Curcas Seed Meal on Growth Performance and Internal Organs Development and Lesions in Broiler Chickens

    Directory of Open Access Journals (Sweden)

    CR Barros

    2015-12-01

    Full Text Available ABSTRACT The meal of Jatropha curcas (JCM seed is a by-product of the biofuel industry and may potentially to be used as animal feed. However, its toxicity has prevented its utilization in animal nutrition mainly due to its high concentration of phorbol esters. This study was conducted to evaluate the effects of the dietary inclusion of JCM on the growth performance, feed digestibility and internal organs development of broilers. Thirty two 48-d-old Ross 308 broiler chickens housed in 16 pens (2 birds/pen were used in this study. Birds were randomly allocated to dietary treatments comprising four JCM levels (negative control, 25, 50, or 100 g JCM/kg of diet for four weeks. Results showed that increasing levels of JCM had a negative impact on broiler performance, reducing live weight, weight gain, and feed intake. Treatments led to a decrease of the relative weight of testis and spleen, and to an increase in heart relative weight. In broilers fed diets containing JCM, the testis were atrophic, presenting reduced size of the seminiferous tubule, which were small and lined within active sertoli cells and rare spermatogonia. This study illustrates the negative impact of diets containing JCM on broiler performance and JCM pathological effects on several organs.

  4. Effect of squash seed meal (Cucurbita moschata on broiler performance, sensory meat quality, and blood lipid profile

    Directory of Open Access Journals (Sweden)

    YM Aguilar

    2011-12-01

    Full Text Available In this experiment, 240 Cobb-500® broilers reared from1 to 49 days, and distributed according to a completely experimental randomized design with four treatments of four replicates each in order to evaluate the effect of the dietary inclusion of 0, 33, 66 or 100 g/kg of squash seed meal (SSM (Cucurbita moschata on the performance, carcass yield, serum lipid profile and sensory meat quality of broilers. Significant differences (p<0.05 were detected in performance, carcass weight, weight and breast yield, and leg weight. The best results were obtained with 33 and 66 g/kg as compared to the control diet and 100 g SSM /kg. Abdominal fat decreased with the inclusion of 66 and 100 g SSM / kg, but the sensory quality of breast and thighs was not affected by the inclusion of SSM. The serum levels of total cholesterol, very low density (VLDL and low density (LDL lipoproteins, triglycerides, glucose and atherogenic index decreased with the inclusion of 100 g/kg of SSM, except for high density lipoproteins (HDL, which increased. The inclusion of 0, 33, 66 and 100 g/kg of SSM in broiler diets, partially replacing soybean meal and vegetable oil, improved live performance and edible portions yield. In addition, abdominal fat and serum levels of harmful lipids were reduced, whereas serum levels of beneficial lipids increased. There was no effect on meat sensory quality.

  5. Effects of Thiamethoxam-Treated Seed on Mexican Bean Beetle (Coleoptera: Coccinellidae), Nontarget Arthropods, and Crop Performance in Southwestern Virginia Snap Beans.

    Science.gov (United States)

    Nottingham, L; Kuhar, T P; Kring, T; Herbert, D A; Arancibia, R; Schultz, P

    2017-12-08

    Thiamethoxam is a neonicotinoid insecticide commonly applied directly to the seeds (seed-treatment) of commercial snap beans, Phaseolus vulgaris L. While previous studies have examined target and nontarget effects of thiamethoxam seed-treatments in snap beans and other crops, to our knowledge, none have been conducted in agroecosystems predominated by the pest Mexican bean beetle, Epilachna varivestis Mulsant (Coleoptera: Coccinellidae). This study examined the effects of thiamethoxam-treated snap beans on E. varivestis, other arthropods, and crop performance in southwestern Virginia. Greenhouse experiments were conducted to evaluate residual toxicity of treated snap beans to E. varivestis and a key predator, Podisus maculiventris (Say) (Hemiptera: Pentatomidae). Treated plants were highly toxic to E. varivestis at 13 d, moderately toxic from 16 to 20 d, and minimally toxic at 24 d. P. maculiventris was unaffected by exposure to treated plants or by feeding on E. varivestis that consumed treated plants. Small plot field experiments in 2014 and 2015 showed no significant effects of thiamethoxam seed-treatments on E. varivestis densities, other arthropods, crop injury, or yield. In 2016, planting was delayed by persistent rain, resulting in early E. varivestis colonization. In this year, thiamethoxam-treated plants had significantly lower densities and feeding injury from E. varivestis, followed by significantly higher yields. Natural enemies were unaffected by seed-treatments in all field experiments. These experiments demonstrated that thiamethoxam seed-treatments provide control of E. varivestis when beetles infest fields within 2 to 3 wk after planting; but otherwise provide negligible advantages. Negative effects from thiamethoxam seed-treatments on nontarget arthropods appear minimal for snap beans in this region. © The Authors 2017. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For permissions, please

  6. Yield and financial performance estimates of four elite loblolly pine seed sources planted in the Western Gulf Region

    Science.gov (United States)

    Michael A. Blazier; A. Gordon Holley

    2015-01-01

    Eastern seed sources of loblolly pine (Pinus taeda L.) have been planted in the Western Gulf region for nearly three decades because they often have higher growth rates than local seed sources. However, productivity gains for eastern families are sometimes offset by poorer survival rates relative to local families.

  7. Seed Priming Improves Agronomic Trait Performance under Flooding and Non-flooding Conditions in Rice with QTL SUB1

    Directory of Open Access Journals (Sweden)

    Ramni Kumar SARKAR

    2012-12-01

    Full Text Available Farmers in South East Asia are adopting rice crop establishment methods from transplanting to direct wet or dry seeding as it requires less labour and time and comparatively less energy than transplanting. In contrast to irrigated condition, in rainfed lowland, direct seeding is a common practice. Early flooding controls weeds but decreases seedling establishment in direct seeded rice. Anaerobic germination is an important trait to counteract damages caused by early flooding. Management options which can help in crop establishment and improve crop growth under flooding might remove the constraints related to direct seeding. The investigation was carried out with two near isogenic lines Swarna and Swarna-Sub1. Swarna-Sub1 is tolerant to submergence whereas Swarna is susceptible. Seed priming was done with water and 2% Jamun (Syzygium cumini leaf extract, and it improved seedling establishment under flooding. Acceleration of growth occurred due to seed pretreatment, which resulted longer seedling and greater accumulation of biomass. Seed priming greatly hastened the activities of total amylase and alcohol dehydrogenase in Swarna-Sub1 than in Swarna. Swarna-Sub1 outperformed Swarna when the plants were cultivated under flooding. Weed biomass decreased significantly under flooding compared to non-flooding conditions. Seed priming had positive effects on yield and yield attributing parameters both under non-flooding and early flooding conditions.

  8. Comparison of chemical composition of carrot roots of orange, purple and white colour

    OpenAIRE

    Beata Roszkowska; Beata Piłat; Małgorzata Tańska

    2015-01-01

    The aim of the study was to compare the chemical composition of carrot roots: orange, purple and white. The content of sugars, fibre, pectins, carotenoids, phenolic compounds and vitamin C was analysed. It has been shown that the chemical composition of roots was different for the studied varieties of carrots. The orange carrot root (‘Koral’) contained most of pectins (6.37% d.m.) and carotenoids (149.66 mg per 100 g d.m.), mainly β-carotene (approx. 50% of total carotenoids)...

  9. The effects of legume seeds on the lactation performance of dairy cows fed grass silage-based diets

    Directory of Open Access Journals (Sweden)

    Mohammad Ramin

    2017-10-01

    Full Text Available The aim was to study if locally produced organic legume seeds as protein supplement could improve the performance of dairy cows. The experiment was a cyclic change over design were the control diet consisted of grass silage and barley (60:40 on a dry matter (DM basis. Barley was replaced with rapeseed expeller (RSE, or isonitrogenous supplements of peas, untreated field beans (UFB, heat-treated FB (TFB or a lower level of TFB (TFB-low that provided the same dietary metabolizable protein concentrations as of UFB. None of the legume protein supplementations had effect on DM intake (DMI neither on energy corrected milk yield compared to control. The RSE treatment increased milk (24.8 vs. 23.6 kg d-1 and protein yield (913 vs. 863 g d-1 compared to other protein supplements. Heat-treated FB had no effect on DMI, milk or protein yield compared to UFB. Only RSE resulted in improvements in dairy cows performance in relation to the control diet.

  10. The performance and emissions of diesel engines with biodiesel of sunan pecan seed and diesel oil blends

    Science.gov (United States)

    Ariani, F.; Sitorus, T. B.; Ginting, E.

    2017-12-01

    An observation was performed to evaluate the performance of direct injection stationary diesel engine which used a blends of biodiesel of Sunan pecan seed. The experiments were done with diesel oil, B5, B10, B15 and B20 in the engine speed variety. Results showed that the values of torque, power and thermal efficiency tend to decrease when the engine is using B5, B10, B15 and B20, compared to diesel oil. It also shown that the specific fuel consumption is increased when using B5, B10, B15 and B20. From the results of experiments and calculations, the maximum power of 3.08 kW, minimum specific fuel consumption of 189.93 g/kWh and maximum thermal efficiency of 45.53% when engine using diesel oil. However, exhaust gases were measured include opacity, carbon monoxide and hydrocarbon when the engine using biodiesel B5, B10, B15 and B20 decreased.

  11. Performance and Metabolism of Dairy Cows Fed Bean Seeds (Vicia faba with Different Levels of Anti-Nutritional Substances

    Directory of Open Access Journals (Sweden)

    Veronika Melicharová

    2009-01-01

    Full Text Available The aim of this study was to determine the effect of selected bean cultivars with different levels of anti-nutritional substances on performance and metabolism of dairy cows. In the current twelve-week-long study, 32 dairy cows at 3 to 6 weeks after parturition were divided into four groups. Diets were balanced to have an analogical content of crude protein and energy. Experimental groups (MI, ME, MET were mixed to the milking concentrate consisting of 20% bean seeds (MI - MISTRAL cultivar with a low content of anti-nutritional substances; ME - MERKUR cultivar with high content of anti-nutritional substances; MET - MERKUR cultivar with technologically reduced the amount of anti-nutritional substances. Clinical evaluation of dairy cows’ health and feed intake showed no negative effect of the bean supplementations. Energy, nitrogen and mineral metabolisms were not impaired either. No significant differences were found between groups in milk performance (daily milk yield, protein and lactose production during the study. On the basis of these results, the bean can be used in 20% in the milking concentrate of dairy cattle. Health risks associated with anti-nutritional content of the native bean are not significant for high-producing dairy cattle.

  12. Simultaneous extraction and analysis by high performance liquid chromatography coupled to diode array and mass spectrometric detectors of bixin and phenolic compounds from annatto seeds.

    Science.gov (United States)

    Chisté, Renan Campos; Yamashita, Fábio; Gozzo, Fábio Cesar; Mercadante, Adriana Zerlotti

    2011-01-07

    This study was designed to identify and quantify the carotenoids and phenolic compounds from annatto seeds using high performance liquid chromatography coupled to diode array and mass spectrometer detectors (HPLC-DAD-MS/MS). Furthermore, using response surface methodology, an optimized procedure for simultaneous extraction of these compounds was established. In addition to bixin, known to be the main carotenoid in annatto seeds, hypolaetin and a caffeoyl acid derivative were identified as the main phenolic compounds. The optimized procedure involved 15 extractions using acetone:methanol:water (50:40:10, v/v/v) as solvent, a solid-liquid ratio of 1:9 (m/v) and an extraction time of 5 min. Validation data indicated that the HPLC method proposed provided good linearity, sensitivity, procedure accuracy, system precision and suggested its suitability for the simultaneous analysis of phenolic compounds and carotenoids in annatto seeds. Copyright © 2010 Elsevier B.V. All rights reserved.

  13. Effects of Organic and Conventional Growth Systems on the Content of Flavonoids in Onions and Phenolic Acids in Carrots and Potatoes

    DEFF Research Database (Denmark)

    Soltoft, M.; Nielsen, J.; Lauren, K.H.

    2010-01-01

    The demand for organic food products is steadily increasing partly due to the expected health benefits of organic food consumption. Polyphenols, such as flavonoids and phenolic acids, are a group of secondary plant metabolites with presumably beneficial health effects, and contents in plants...... are affected by, for example, plant nutrient availability, climate, pathogen infection, and pest attack. In the current study, onions, carrots, and potatoes were cultivated in two-year field trials in three different geographical locations, comprising one conventional and two organic agricultural systems....... The contents of flavonoids and phenolic acids in plants were analyzed by pressurized liquid extraction and high-performance liquid chromatography ultraviolet quantification. In onions and carrots, no statistically significant differences between growth systems were found for any of the analyzed polyphenols...

  14. Effects of organic and conventional growth systems on the content of carotenoids in carrot roots, and on intake and plasma status of carotenoids in humans

    DEFF Research Database (Denmark)

    Søltoft, Malene; Bysted, Anette; Madsen, K. H.

    2011-01-01

    BACKGROUND: The demand for organic food products has increased during the last decades due to their probable health effects, among others. A higher content of secondary metabolites such as carotenoids in organic food products has been claimed, though not documented, to contribute to increased...... health effects of organic foods. The aim was to study the impact of organic and conventional agricultural systems on the content of carotenoids in carrots and human diets. In addition, a human cross-over study was performed, measuring the plasma status of carotenoids in humans consuming diets made from...... crops from these agricultural systems. RESULTS: The content of carotenoids in carrot roots and human diets was not significantly affected by the agricultural production system or year, despite differences in fertilisation strategy and levels. The plasma status of carotenoids increased significantly...

  15. Turmeric root and annato seed in second-cycle layer diets: performance and egg quality

    OpenAIRE

    Laganá, C; Pizzolante, CC; Saldanha, ESPB; Moraes, JE de

    2011-01-01

    The objective of this study was to evaluate the effects of the inclusion of annato (Bixa orellana L.) and turmeric (Turmeric longa L.) in layer feeds on live performance, egg quality, and yolk pigmentation and depigmentation time. A number of 144 layers were distributed in a completely randomized experimental design, with four treatments with six replicates of six birds each. In the basal diet, sorghum replaced 50% of corn, and was supplemented or not with natural pigments to composse the fol...

  16. Level 1 Tau trigger performance in 2016 data and VBF seeds at Level 1 trigger

    CERN Document Server

    CMS Collaboration

    2017-01-01

    After the first long shutdown, the LHC has restarted at a centre-of-mass energy of 13 TeV. In 2016, the LHC achieved an instantaneous luminosity larger than $10^{34}$ $\\mathrm{cm}^{-2}\\cdot \\mathrm{s}^{-1}$ and a peak average pile-up of more than 40. The CMS Level-1 trigger architecture has undergone a full upgrade in order to maintain and improve the trigger performance under these new conditions. It allows CMS to keep the trigger rate under control and to avoid a significant increase in trigger thresholds that would have a negative impact on the CMS physics program. Studies of the performance of the calorimeter trigger upgrade for tau leptons, using the full 2016 dataset (35.9 $\\mathrm{fb}^{-1}$), are shown. Details of the Level-1 trigger algorithms and commissioning may be found in CMS-DP-2015-009, CMS-DP-2015-003, CMS-DP-2015-051 and the CMS Technical Design Report for the Level-1 Trigger upgrade: CERN-LHCC-2013-011, CMS-TDR-12 (2013). Previous performance results, based on the ICHEP 2016 dataset (12.9 ...

  17. Seed selection by earthworms : chemical seed properties matter more than morphological traits

    OpenAIRE

    Clause, J.; Forey, E.; Eisenhauer, N.; Seal, C.E.; Soudey, A.; Colville, L.; Barot, Sébastien

    2017-01-01

    Aims : The passage of seeds through the earthworm gut potentially damages seeds, altering seed and seedling performances depending on seed traits. This work was conducted to study to what extent chemical and morphological seed traits determine the seed attractiveness for earthworms. Methods : We tested seed selection via the ingestion and digestion of 23 grassland plant species spanning a range of 14 morphological and chemical traits by two common earthworm species: the anecic Lumbricus te...

  18. Effect of using different levels of Dill seeds on performance, some blood biochemical and intestinal microbial population in Ross 308 broiler chicks

    Directory of Open Access Journals (Sweden)

    Yaser Rahimian

    2017-07-01

    Full Text Available Background & Aim: Dill “Anethum graveolens” is an annual medical plantin the celery family “Apiaceae”. It is the sole species of the genus “Anethum”.The health advantages of dill seed include its ability to increasedigestive health, as well as providingrelief from insomnia, hiccups, diarrhea, dysentery, menstrual disorders, respiratory disorders, and cancer. This experiment aimed to determine the effects of using different levels of Dill seeds on performance, some blood biochemical parameters and intestinal microbial population in Ross 308 broiler chicks. Experimental: 300 one-day-old male broiler chickswere divided into the four treatments with six replicates and 15 birds each as randomized design. The treatments contained basal diet with no Dill seeds kept as control, and200,400 and 600 gof Dill seedsper each ton of diets respectively. The live bodyweightsgain, feed intake and feed conversion ratio of birdswere calculated weekly. At the end of the experimentfour male birdsform each replicates were slaughtered and dressing percentage were calculated. In addition, some carcass traits and chick’s visceral partwere weighed separately as percentage of carcass and some organs weight. Results: Data indicated that using Dill seeds increased feed intake (FI in treatments compared to control. Also, body weight (BW (g/d and Pre-slaughter weight (g were higher in groups that were fed by dill seeds compared to the control. Additionally, there were significant differences (p<0.05 for feed conversation ratio (FCR among treatments. Recommended applications/industries: In conclusion, increasing levels of Dill seeds improved performance and some blood biochemical parameters of broilers chicks.

  19. Screening and Histopathological Characterization of Korean Carrot Lines for Resistance to the Root-Knot Nematode Meloidogyne incognita

    Directory of Open Access Journals (Sweden)

    Yunhee Seo

    2014-03-01

    Full Text Available In total, 170 carrot lines developed in Korea were screened for resistance to Meloidogyne incognita race 1 to select parental genetic resources useful for the development of nematode-resistant carrot cultivars. Using the gall index (GI, gall formation was examined on carrot roots inoculated with approximately 1,000 second-stage juveniles of the nematode 7 weeks after inoculation. Sixty-one carrot lines were resistant (GI ≤ 1.0, while the other 109 were susceptible (GI > 1.0 with coefficient of variance (CV of GI for total carrot lines 0.68, indicating low-variation of GI within the lines examined. The histopathological responses of two carrot plants from resistant and susceptible lines were examined after nematode infection. In susceptible carrots, giant cells formed with no discernible necrosis around the infecting nematodes. In the resistant carrot line, however, no giant cells formed, although modified cells were observed with extensive formation of necrotic layers through their middle lamella and around the infecting nematodes. This suggested that these structural modifications were related to hypersensitive responses governed by the expression of true resistance genes. Therefore, the Korean carrot lines resistant to the nematode infection are potential genetic resources for the development of quality carrot cultivars resistant to M. incognita race 1.

  20. Structural and sensory characterization of compounds contributing to the bitter off-taste of carrots (Daucus carota L.) and carrot puree.

    Science.gov (United States)

    Czepa, Andreas; Hofmann, Thomas

    2003-06-18

    Sequential application of solvent extraction, gel permeation chromatography, and HPLC in combination with taste dilution analyses revealed that not a sole compound but a multiplicity of bitter tastants contribute to the bitter off-taste of cold-stored carrots and commercial carrot puree, respectively. Among these bitter compounds, 3-methyl-6-methoxy-8-hydroxy-3,4-dihydroisocoumarin (6-methoxymellein), 5-hydroxy-7-methoxy-2-methylchromone (eugenin), 2,4,5-trimethoxybenzaldehyde (gazarin), (Z)-heptadeca-1,9-diene-4,6-diin-3,8-diol (falcarindiol), (Z)-heptadeca-1,9-diene-4,6-diin-3-ol (falcarinol), and (Z)-3-acetoxy-heptadeca-1,9-diene-4,6-diin-8-ol (falcarindiol 3-acetate) could be identified on the basis of MS as well as 1D- and 2D-NMR experiments. Due to the low concentrations of falcarindiol in stored carrots and, even more pronounced, in carrot puree were found to be 9- and 13-fold above its low bitter detection concentration of 0.04 mmol/kg, thus demonstrating that this acetylenic diol significantly contributes to the bitter taste of the carrot products investigated.

  1. Comparison of seed yielding performance of deltamethrin unprotected and protected plants of five cowpea cultivars at Foumbot, Cameroon

    Directory of Open Access Journals (Sweden)

    Parh, LA.

    1991-01-01

    Full Text Available Losses in seed yields due to damage by seed insect pests were studied on unsprayed and sprayed cowpea plants at Foumbot, located in the western highland savanna zone of Cameroon, in 1988 and 1989. Major pests recorded in the study site were Melanagromyza vignalis Spencer (Diptera : Agromyzidae, Marucatestulalis Geyer (Lepidoptera : Pyralidae, Cydia ptychora Meyrick (Lepidoptera : Tortricidae, Heliothis armigera Hubner (Lepidoptera : Noctuidae, Aphis craccivora Koch (Homoptera : Aphididae, Apion species (Coleoptera : Curculionidae, Coreid bugs (Heteroptera : Coreidae, and Bruchids (Coleoptera : Bruchidae. Yields of undamaged cowpea seeds from unsprayed and sprayed plants of local cultivars acquired from Badun, Melong, Foumbot and Befang were comparable with those from MA 2/1, an improved cultivar from the International Institute for Tropical Agriculture that has been released in Cameroon by the Institute for Agronomie Research. Melanagromyza, Maruca and Coreid bugs caused 70-80 % of seed damage on unsprayed and sprayed plants. Fortnightly spraying of plants with deltamethrin at 12.5g. a. i./ha, significantly reduced yield loss due to damage by Maruca sp., the overall loss in seed yields/ha and % loss of potential seed yield, in all five cowpea cultivars used in this study. However, deltamethrin appeared ineffective in reducing seed yield loss caused by Melanagromyza and Coreid bugs.

  2. RESULTS OF THE SELECTION OF BREEDING SAMPLES OF CARROT BASED ON BIOCHEMICAL COMPOSITION

    OpenAIRE

    V. K. Cherkasova; O. N. Shabetya

    2014-01-01

    12 samples of carrot were analyzed for biochemical components in roots. 5 genotypes with high content of vitamin C, β-carotene, and total sugar were selected as genetic sources of high biochemical components.

  3. Effect of foliar application of selenium on its uptake and speciation in carrot

    DEFF Research Database (Denmark)

    Kápolna, Emese; Hillestrøm, Peter René; Laursen, K.H.

    2009-01-01

    Carrot (Daucus carota) shoots were enriched by selenium using foliar application. Solutions of sodium selenite or sodium selenate at 10 and 100 mu g Se ml(-1), were sprayed on the carrot leaves and the selenium content and uptake rate of selenium were estimated by ICP-MS analysis. Anion and cation......(-1) (dry mass) in the carrot root whereas the selenium concentration in the controls was below the limit of detection at 0.045 mu g Se g(-1) (dry mass). Selenate-enriched carrot leaves accumulated as much as 80 mu g Se g(-1) (dry mass), while the selenite-enriched leaves contained approximately 50 mu...... g Se g(-1) (dry mass). The speciation analyses showed that inorganic selenium was present in both roots and leaves. The predominant metabolised organic forms of selenium in the roots were selenomethionine and gamma-glutamyl-selenomethyl-selenocysteine, regardless of which of the inorganic species...

  4. Effect of simultaneous infrared dry-blanching and dehydration on quality characteristics of carrot slices

    Science.gov (United States)

    This study investigated the effects of various processing parameters on carrot slices exposed to infrared (IR) radiation heating for achieving simultaneous infrared dry-blanching and dehydration (SIRDBD). The investigated parameters were product surface temperature, slice thickness and processing ti...

  5. Dof transcription factors in carrot: genome-wide analysis and their response to abiotic stress.

    Science.gov (United States)

    Huang, Wei; Huang, Ying; Li, Meng-yao; Wang, Feng; Xu, Zhi-sheng; Xiong, Ai-sheng

    2016-01-01

    The DNA-binding one zinc finger (Dof) family transcription factors (TF) are involved in stress response. Dof TFs in carrot were identified and the responses of DcDof genes to abiotic stresses were analyzed. 46 DcDofs in carrot were identified from carrot genome database. Based on the conserved domain in Dof TF family of Arabidopsis thaliana, the DcDof TFs were divided into four classes, named class A, B, C and D. Carrot and Arabidopsis shared most motifs in the same subgroup. Real-time quantification PCR analysis showed tissue-specific expression patterns in DcDofs. DcDofs from eight subgroups responded to four abiotic stress treatments. The expression profiles were different with the abiotic stresses changed, indicating complicated regulatory mechanisms in Dof TF family in higher plant, and the response mechanisms of Dof genes may be influenced by different plant species.

  6. Effect of acidification on carrot (Daucus carota) juice cloud stability.

    Science.gov (United States)

    Schultz, Alison K; Barrett, Diane M; Dungan, Stephanie R

    2014-11-26

    Effects of acidity on cloud stability in pasteurized carrot juice were examined over the pH range of 3.5-6.2. Cloud sedimentation, particle diameter, and ζ potential were measured at each pH condition to quantify juice cloud stability and clarification during 3 days of storage. Acidification below pH 4.9 resulted in a less negative ζ potential, an increased particle size, and an unstable cloud, leading to juice clarification. As the acidity increased, clarification occurred more rapidly and to a greater extent. Only a weak effect of ionic strength was observed when sodium salts were added to the juice, but the addition of calcium salts significantly reduced the cloud stability.

  7. Investigation on performance and emission characteristics of EGR coupled semi adiabatic diesel engine fuelled by DEE blended rubber seed biodiesel

    Directory of Open Access Journals (Sweden)

    K. Vamsi Krishna

    2018-02-01

    Full Text Available The test case was semi adiabatic diesel engine (SADE produced by thermal barrier 8 YSZ (Yttria Stabilized Zirconia ceramic coated cylinder head and liner with bond coat NiCrAl as an intermediate layer and coupled with an EGR (exhaust gas recirculation of 10% constant rate. The test fuels injected directly into the combustion chamber are diesel and blend A15B85 by vol. (Additive Diethyl Ether 15% + Rubber seed based Biodiesel 85%. Throughout the experimentation, a constant compression ratio 18:1, fuel injection pressure 190 bar and speed 1800 rpm. Load from 0% to 100% and start of injection (SOI timing from 300 BTDC to 350 BTDC were varied to investigate performance, in-cylinder pressure and emission parameters of SADE and ordinary diesel engine (ODE fuelled by test fuels. It was found that advancement of SOI timing improved all the investigated parameters except NOx emissions. Compared to ODE with diesel at any specific SOI timing, the test case with blend found to be favourable. The optimum results of SADE were 7% enhancement of BTE with the reduction in BSEC by 5.5%, particulates by 48.5%, NOx by 19.5% and exhaust gas temperature by 18.5% found with the blend at 330 BTDC with higher load compared to ODE with neat diesel at 300 BTDC. The optimum configuration of ODE found to be diesel fuel at 340 BTDC with higher load.

  8. Self-Shielding Treatment to Perform Cell Calculation for Seed Furl In Th/U Pwr Using Dragon Code

    Directory of Open Access Journals (Sweden)

    Ahmed Amin El Said Abd El Hameed

    2015-08-01

    Full Text Available Time and precision of the results are the most important factors in any code used for nuclear calculations. Despite of the high accuracy of Monte Carlo codes, MCNP and Serpent, in many cases their relatively long computational time leads to difficulties in using any of them as the main calculation code. Usually, Monte Carlo codes are used only to benchmark the results. The deterministic codes, which are usually used in nuclear reactor’s calculations, have limited precision, due to the approximations in the methods used to solve the multi-group transport equation. Self- Shielding treatment, an algorithm that produces an average cross-section defined over the complete energy domain of the neutrons in a nuclear reactor, is responsible for the biggest error in any deterministic codes. There are mainly two resonance self-shielding models commonly applied: models based on equivalence and dilution and models based on subgroup approach. The fundamental problem with any self-shielding method is that it treats any isotope as there are no other isotopes with resonance present in the reactor. The most practical way to solve this problem is to use multi-energy groups (50-200 that are chosen in a way that allows us to use all major resonances without self-shielding. In this paper, we perform cell calculations, for a fresh seed fuel pin which is used in thorium/uranium reactors, by solving 172 energy group transport equation using the deterministic DRAGON code, for the two types of self-shielding models (equivalence and dilution models and subgroup models Using WIMS-D5 and DRAGON data libraries. The results are then tested by comparing it with the stochastic MCNP5 code.  We also tested the sensitivity of the results to a specific change in self-shielding method implemented, for example the effect of applying Livolant-Jeanpierre Normalization scheme and Rimman Integration improvement on the equivalence and dilution method, and the effect of using Ribbon

  9. Effect of carrot decoction on the gasric ulcer of white male rats

    OpenAIRE

    Suhatri Suhatri; Rusdi Rusdi; Emi Sugesti

    2015-01-01

    A study on the effect of carrot decoction to the gastric ulcer of white male rats induced by absolute ethanol 1 ml/200 g orally has been conducted. The study showed that carrot decoction in the doses of 3; 6; and 12 ml/kg could improve the ulcer by amount of 28.41; 46.79; and 75.76 %, respectively. The decoction could also reduce the pH of gastric juice significantly toward the normal level (P

  10. 7 CFR 319.56-43 - Baby corn and baby carrots from Zambia.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Baby corn and baby carrots from Zambia. 319.56-43... § 319.56-43 Baby corn and baby carrots from Zambia. (a) Immature, dehusked “baby” sweet corn (Zea mays L..., which is a field, where the corn has been grown must have been inspected at least once during the...

  11. Biochemical studies on weaning foods based legumes and carrots

    International Nuclear Information System (INIS)

    Nabag, Fatima Omer

    1997-01-01

    Attempts were made to utilize available food sources in formulation of weaning foods. Common legumes (chick pea and pigeon pea ) were used as protein source. While dehydrated carrots powder were used as a vitamin A source. Addition of 25% chick pea increased the protein content of the weaning foods to 16.7% and 14.4%,respectively ,while Cerelac and Riri gave protein content of 15.3% and 7.3%,respectively. In corporation of carrots at 10% level gave a vitamin A content of 564 RE/100 g material. Weaning food containing chick pea recorded higher preference among panelists and significantly better (p≤0.05)than samples containing pigeon pea. The bulk density of newly developed based formulae CP 3 , PP 3 (0.7 g/ml, 0.8 g/ml, respectively ) was higher than the market weaning food Cerelac and Riri (0.6 g/ml and 0.5 g/ml,respectively )The formula CP 3 recorded lower hot paste viscosity (3500 cp.) than both values obtained for Cerelac (4500 cp.) and Riri (extremely viscous). The lysine content of CP 3 (3.9 g/100 g protein) was higher than respective values in market foods and for better when calculated per weaning material (0.65 g/100 g material) compared to the other products (0.57; 0.28 g/100 material of Cerelac and Riri, respectively). Chick pea-based formula (CP 3 ) was also found to possess higher in vitro protein didestibility (95.2%) compared to Cerelac (94.2%) and Riri (88.5%). The calculated protein efficiency ratio (C-PER) of CP 3 (1.7) was higher than that of Riri (1.6) and lower than that of cerelac (2.7). (Author)

  12. Variation in quality of individual seeds within a seed lot of soybean (Glycine max (L.) Merrill)

    NARCIS (Netherlands)

    Illipronti, R.A.

    1997-01-01

    The research described in this thesis aimed at increasing insight into the sources of variation in quality attributes of individual seeds within a soybean seed lot, into the relations between physical attributes and performance of seeds in seed tests and in controlled seed production

  13. Vigor of sunflower and soybean aging seed

    OpenAIRE

    Tatić M.; Balešević-Tubić S.; Ðorđević V.; Miklič V.; Vujaković M.; Ðukić V.

    2012-01-01

    Seed aging and deterioration affect seed vigor and viability. The characteristics of the chemical composition of oil crops seed are related to specific processes occurring in the seed during storage. This study was performed to examine the changes in seed vigor of different sunflower and soybean genotypes under controlled and conventional (uncontrolled) conditions of natural aging for six and twelve months. Obtained results show that the degree of seed dama...

  14. Forage Yield and Quality Performance of Rabi Cereals Sown Alone and In Blended Population of Variable Seed Ratios

    International Nuclear Information System (INIS)

    Tahir, M.; Zafar, N.

    2016-01-01

    Fodder crops are the main source of animal feed in Pakistan. However, the yield per acre is still far below than optimum production level of the livestock. From this perspective, a field trial was conducted using seeds of three cereal crops wheat, oat and barley sown alone and blended together at different seed proportions (100 percent: 0 percent, 75 percent + 25 percent, 50 percent + 50 percent and 25 percent + 75 percent) at the Agronomic Research Area, Department of Agronomy, University of Agriculture, Faisalabad, during 2013-14. The results showed that the crop mixtures and their variable seed ratios showed significant effects on fodder yield and quality traits. The maximum number of tillers, number of leaves plant/sup -1/, leaf area, crop growth rate, fresh weight plant/sup -1/, dry weight plant/sup -1/, green forage yield and dry matter yield were obtained in plots where barley was sown alone at 100 percent seed ratio. The highest crude fiber and total ash percentage was observed in plots where oat was sown alone at 100 percent seed ratio and crude protein percentage was highest when oat was blended together with barley at 75 percent + 25 percent seed ratios. (author)

  15. Vitamin C content and sensorial properties of dehydrated carrots blanched conventionally or by ultrasound.

    Science.gov (United States)

    Gamboa-Santos, Juliana; Cristina Soria, A; Pérez-Mateos, Miriam; Carrasco, J Atanasio; Montilla, Antonia; Villamiel, Mar

    2013-01-15

    Vitamin C content and sensorial properties have been evaluated in air-dried carrots previously subjected to different ultrasound (US) or conventional blanching pretreatments. In addition, mass spectral fingerprints obtained by the Headspace ChemSensor System have been evaluated for the first time for classification of carrots according to their processing. Conventional blanching treatments at high temperature gave rise to carrots with retention of vitamin C in the range 37.5-85%, whereas carrots blanched conventionally at 60°C and by US-probe at temperatures up to 60 and 70°C showed vitamin C retention values lower than 4%. Regarding sensorial analysis of rehydrated carrots, US-pretreated samples presented acceptable quality, and no statistically significant differences with respect to conventionally blanched carrots, were detected. In spite of this, differentiation of samples processed under comparable intensity conditions and/or with similar composition was possible from their mass spectral fingerprints after chemometric data analysis. Copyright © 2012 Elsevier Ltd. All rights reserved.

  16. Potential of multispectral imaging for real-time determination of colour change and moisture distribution in carrot slices during hot air dehydration.

    Science.gov (United States)

    Liu, Changhong; Liu, Wei; Lu, Xuzhong; Chen, Wei; Yang, Jianbo; Zheng, Lei

    2016-03-15

    Colour and moisture content are important indices in quality monitoring of dehydrating carrot slices during dehydration process. This study investigated the potential of using multispectral imaging for real-time and non-destructive determination of colour change and moisture distribution during the hot air dehydration of carrot slices. Multispectral reflectance images, ranging from 405 to 970 nm, were acquired and then calibrated based on three chemometrics models of partial least squares (PLS), least squares-support vector machines (LS-SVM), and back propagation neural network (BPNN), respectively. Compared with PLS and LS-SVM, BPNN considerably improved the prediction performance with coefficient of determination in prediction (RP(2))=0.991, root-mean-square error of prediction (RMSEP)=1.482% and residual predictive deviation (RPD)=11.378 for moisture content. It was concluded that multispectral imaging has an excellent potential for rapid, non-destructive and simultaneous determination of colour change and moisture distribution of carrot slices during dehydration. Copyright © 2015 Elsevier Ltd. All rights reserved.

  17. Fractionation of Plant Bioactives from Black Carrots (Daucus carota subspecies sativus varietas atrorubens Alef.) by Adsorptive Membrane Chromatography and Analysis of Their Potential Anti-Diabetic Activity.

    Science.gov (United States)

    Esatbeyoglu, Tuba; Rodríguez-Werner, Miriam; Schlösser, Anke; Liehr, Martin; Ipharraguerre, Ignacio; Winterhalter, Peter; Rimbach, Gerald

    2016-07-27

    Black and purple carrots have attracted interest as colored extracts for coloring food due to their high content of anthocyanins. This study aimed to investigate the polyphenol composition of black carrots. Particularly, the identification and quantification of phenolic compounds of the variety Deep Purple carrot (DPC), which presents a very dark color, was performed by HPLC-PDA and HPLC-ESI-MS(n) analyses. The separation of polyphenols from a DPC XAD-7 extract into an anthocyanin fraction (AF) and co-pigment fraction (CF; primarily phenolic acids) was carried out by membrane chromatography. Furthermore, possible anti-diabetic effects of the DPC XAD-7 extract and its AF and CF were determined. DPC samples (XAD-7, CF, and AF) inhibited α-amylase and α-glucosidase in a dose-dependent manner. Moreover, DPC XAD-7 and chlorogenic acid, but not DPC CF and DPC AF, caused a moderate inhibition of intestinal glucose uptake in Caco-2 cells. However, DPC samples did not affect glucagon-like peptide-1 (GLP-1) secretion and dipeptidyl peptidase IV (DPP-4) activity. Overall, DPC exhibits an inhibitory effect on α-amylase and α-glucosidase activity and on cellular glucose uptake indicating potential anti-diabetic properties.

  18. EFFECTS OF LYSINE SUPPLEMENTATION ON PERFORMANCE CHARACTERISTICS AND MINERAL RETENTION OF BROILER CHICKENS FED RAW BENNE SEED BASED DIETS

    Directory of Open Access Journals (Sweden)

    A. M. Akanji

    2016-06-01

    Full Text Available The objective of the study was to determine the effects of raw benne seed (RBS, Sesamum indicum with or without lysine supplementation on the performance characteristics and mineral retention of broiler chickens. The feeding trial lasted for 56 days. One hundred and forty unsexed day old  broiler chicks (Marshall strain were used for the study. RBS was incorporated into the diets at 15% and 30% levels and  supplemented with  0%, 0.25% and 0.5% of lysine, respectively. Average  weekly feed intake in birds fed the control diet and 15% RBS based diet supplemented with 0.25 % and 0.5% lysine were not significantly different, but significantly (P<0.05 higher than those fed other diets. Feed conversion efficiency and protein efficiency ratio were significantly (P<0.05 reduced in birds fed 30% RBS with or without lysine supplementation. At 0.25% and 0.5% lysine supplementation, significant (P<0.05 increases were obtained in the retention of nitrogen, calcium, phosphorus and iron in birds fed 15% RBS based diets, but markedly reduced in those fed 30% RBS  based diets. The reductions in the performance characteristics of the birds fed 30% RBS diets with or without lysine can be attributed to interactions in the toxic effects of the higher intakes anti-nutritional factors like tannin, oxalate and phytate.  In conclusion,  the response indices were better enhanced when 15% RBS supplemented with 0.5% lysine was fed to the birds.

  19. Quantitative studies and sensory analyses on the influence of cultivar, spatial tissue distribution, and industrial processing on the bitter off-taste of carrots (Daucus carota l.) and carrot products.

    Science.gov (United States)

    Czepa, Andreas; Hofmann, Thomas

    2004-07-14

    Although various reports pointed to 6-methoxymellein (1) as a key player imparting the bitter taste in carrots, activity-guided fractionation experiments recently gave evidence that not this isocoumarin but bisacetylenic oxylipins contribute mainly to the off-taste. Among these, (Z)-heptadeca-1,9-dien-4,6-diyn-3-ol (2), (Z)-3-acetoxy-heptadeca-1,9-dien-4,6-diyn-8-ol (3), and (Z)-heptadeca-1,9-dien-4,6-diyn-3,8-diol (falcarindiol, 4) have been successfully identified. In the present study, an analytical procedure was developed enabling an accurate quantitation of 1-4 in carrots and carrot products. To achieve this, (E)-heptadeca-1,9-dien-4,6-diyn-3,8-diol was synthesized as a suitable internal standard for the quantitative analysis of the bisacetylenes. On the basis of taste activity values, calculated as the ratio of the concentration and the human sensory threshold of a compound, a close relationship between the concentration of 4 and the intensity of the bitter off-taste in carrots, carrot puree, and carrot juice was demonstrated, thus showing that compound 4 might offer a new analytical measure for an objective evaluation of the quality of carrot products. Quantitative analysis on the intermediate products in industrial carrot processing revealed that removing the peel as well as green parts successfully decreased the concentrations in the final carrot puree by more than 50%.

  20. Seed dormancy in alpine species

    OpenAIRE

    Schwienbacher, Erich; Navarro-Cano, Jose Antonio; Neuner, Gilbert; Erschbamer, Brigitta

    2011-01-01

    In alpine species the classification of the various mechanisms underlying seed dormancy has been rather questionable and controversial. Thus, we investigated 28 alpine species to evaluate the prevailing types of dormancy. Embryo type and water impermeability of seed coats gave an indication of the potential seed dormancy class. To ascertain the actual dormancy class and level, we performed germination experiments comparing the behavior of seeds without storage, after cold-dry storage, after c...

  1. Construção e avaliação do desempenho de três abanadoras de sementes Construction and performance evaluation of three seed blowers

    Directory of Open Access Journals (Sweden)

    José G. da Silva

    2006-03-01

    Full Text Available Os métodos de trilhamento das plantas não proporcionam grãos limpos, em condições de serem comercializados, semeados ou armazenados. É necessário que passem por um processo de limpeza com o fim de eliminar os fragmentos dos próprios grãos, detritos vegetais, folhas e pedaços de hastes. Os processos comuns de limpeza são pouco eficientes e os mais sofisticados podem não estar ao alcance de pequenos produtores. Objetivou-se, com este trabalho, construir três abanadoras e avaliar seu desempenho em sementes de arroz. Uma abanadora é provida de ventilador acionado a pedal; a outra possui ventilador acionado por motor elétrico e a terceira possui ventilador e peneiras movimentados por motor elétrico. Foram abanadas sementes com diferentes teores de impureza e em diferentes taxas de alimentação das máquinas. As abanadoras apresentaram maior eficiência de limpeza nas sementes com menor teor de impureza e na menor taxa de alimentação das máquinas. A eficiência foi considerada adequada para as sementes que possuíam até 4% de impureza antes da abanação. Com 6% de impureza, as sementes devem ser abanadas por três vezes, para ficarem com menos de 1% de impureza. A perda de sementes pelas abanadoras foi desprezível.Usually, the available methods to trash cereal seeds do not provide a clean product, as required for commercialization, seeding and storage. For this purpose it is necessary to submit the seed lot to a cleaning process to eliminate grain fragments and other contaminants such as soil and plant particles. Common processing procedures are not efficient and other methods available, more sophisticated, are not economically suitable for small farmers. The objective of this study was to construct three different blowers and evaluate their performance on rice: one provided with a foot operated fan; a second with an electric fan; and a third with electric fan and screeners. Seed lots with different degrees of impurities and

  2. Comparison of polyacetylene content in organically and conventionally grown carrots using a fast ultrasonic liquid extraction method.

    Science.gov (United States)

    Søltoft, Malene; Eriksen, Morten Rosbjørn; Träger, Anne Wibe Braendholt; Nielsen, John; Laursen, Kristian Holst; Husted, Søren; Halekoh, Ulrich; Knuthsen, Pia

    2010-07-14

    A rapid and sensitive analytical method for quantification of polyacetylenes in carrot roots was developed. The traditional extraction method (stirring) was compared to a new ultrasonic liquid processor (ULP)-based methodology using high-performance liquid chromatography-ultraviolet (HPLC-UV) and mass spectrometry (MS) for identification and quantification of three polyacetylenes. ULP was superior because a significant reduction in extraction time and improved extraction efficiencies were obtained. After optimization, the ULP method showed good selectivity, precision [relative standard deviations (RSDs) of 2.3-3.6%], and recovery (93% of falcarindiol) of the polyacetylenes. The applicability of the method was documented by comparative analyses of carrots grown organically or conventionally in a 2 year field trial study. The average concentrations of falcarindiol, falcarindiol-3-acetate, and falcarinol in year 1 were 222, 30, and 94 mug of falcarindiol equiv/g of dry weight, respectively, and 3-15% lower in year 2. The concentrations were not significantly influenced by the growth system, but a significant year-year variation was observed for falcarindiol-3-acetate.

  3. Influence of carrot pomace powder on the rheological characteristics of wheat flour dough and on wheat rolls quality

    OpenAIRE

    Zlatica Kohajdová; Jolana Karovičová; Michaela Jurasová

    2012-01-01

    Background.Vegetable by-products are considered as good sources of dietary fibre and other biologically important compounds. Moreover, they are inexpensive and are available in large quantities. The objective of this study was to determine chemical composition and hydration properties of dietary fibrerich carrot pomace powder. The impact supplementation of carrot pomace at different levels (replacing of fine wheat flour with 1, 3, 5 and 10% of carrot pomace) on farinographic properties of whe...

  4. Formation of uniform carrot-like Cu31S16-CuInS2 heteronanostructures assisted by citric acid at the oil/aqueous interface.

    Science.gov (United States)

    Li, Yongjie; Tang, Aiwei; Liu, Zhenyang; Peng, Lan; Yuan, Yi; Shi, Xifeng; Yang, Chunhe; Teng, Feng

    2018-01-07

    A simple two-phase strategy was developed to prepare Cu 31 S 16 -CuInS 2 heterostructures (HNS) at the oil/aqueous interface, in which the In(OH) 3 phase was often obtained in the products due to the reaction between indium ions and hydroxyl ions in the aqueous phase. To prevent the formation of the In(OH) 3 phase, citric acid was incorporated into the aqueous phase to assist in the synthesis of uniform carrot-like Cu 31 S 16 -CuInS 2 semiconductor HNS at the oil/aqueous interface for the first time. By manipulating the dosage of citric acid and Cu/In precursor ratios, the morphology of the Cu 31 S 16 -CuInS 2 HNS could be tailored from mushroom to carrot-like, and the presence of citric acid played a critical role in the synthesis of high-quality Cu 31 S 16 -CuInS 2 HNS, which inhibited the formation of the In(OH) 3 phase due to the formation of the indium(iii)-citric acid complex. The formation mechanism was studied by monitoring the morphology and phase evolution of the Cu 31 S 16 -CuInS 2 HNS with reaction time, which revealed that the Cu 31 S 16 seeds were first formed and then the cation-exchange reaction directed the subsequent anisotropic growth of the Cu 31 S 16 -CuInS 2 HNS.

  5. The impact of no-tillage cultivation and white mustard as a cover crop on weed infestation and yield of carrot and red beet

    Directory of Open Access Journals (Sweden)

    Andrzej Borowy

    2015-03-01

    Full Text Available In a two-year field experiment, no-tillage cultivation using white mustard (Sinapis alba L. ‘Bardena’, 30 kg ha−1, as a cover crop did not influence emergence of red beet (Beta vulgaris L. ‘Czerwona Kula REW’ and had a favorable effect on emergence of carrot (Daucus carota L. ‘Berlikumer 2 – Perfekcja REW’. However, further growth of both vegetables was significantly slower under no-tillage cultivation. Both vegetables produced a higher yield of roots and the diameter of these roots was bigger under conventional cultivation. The effect of cultivation method on the content of total nitrogen, phosphorus, potassium, calcium and magnesium in carrot and red beet leaves varied, while the content of dry matter, monosaccharides and total sugars was significantly higher in the roots of both vegetables harvested under no-tillage cultivation. The number of weeds growing on no-tilled plots covered with mustard mulch 4 weeks after seed sowing was lower by about 75%, but their fresh weight was higher more than 6 times in comparison to that under conventional cultivation. This was caused by the emergence of wintering and winter hardy weeds in places not covered by mustard plants in the autumn of the year preceding the cultivation of vegetables. Next year, they started to grow in the early spring and some of them produced a considerable amount of fresh weight and attained the flowering stage in the middle of April.

  6. Effect of Replacing Soybean Meal by Raw or Extruded Pea Seeds on Growth Performance and Selected Physiological Parameters of the Ileum and Distal Colon of Pigs.

    Science.gov (United States)

    Tuśnio, Anna; Taciak, Marcin; Barszcz, Marcin; Święch, Ewa; Bachanek, Ilona; Skomiał, Jacek

    2017-01-01

    The use of pea seeds is limited due to the content of antinutritional factors that may affect gut physiology. Heat treatment such as extrusion may reduce heat-labile antinutritional factors and improve the nutritional value of pea seeds. This study determined the effect of partial replacement of soybean meal in pig diets by raw or extruded pea seeds on growth performance, nitrogen balance and physiology of the ileum and distal colon. The experiment was carried out in 18 castrated male piglets of initial body weight of 11 kg, divided into three groups. The animals were fed cereal-based diets with soybean meal (C), which was partly replaced by raw (PR) or extruded pea (PE) seeds. Nitrogen balance was measured at about 15 kg body weight. After 26 days of feeding, tissue samples were taken from the ileum and distal colon for histological measurements, and colonic digesta samples for analyses of microbial activity indices. The animals fed the PE diet had a significantly greater average daily gain than those fed the C diet and better apparent protein digestibility than those on the PR diet. Pigs fed the PR diet had a significantly greater butyric acid concentration and lower pH in the colon than pigs fed PE and C diets. There was no significant effect of the diet on other indices of microbial activity or morphological parameters. In conclusion, feeding a diet with extruded pea seeds improved growth performance of pigs, did not affect intestinal morphology and had a negligible effect on microbial activity in the distal colon.

  7. Characterization of a deep-coverage carrot (Daucus carota L.) BAC library and initial analysis of BAC-end sequences.

    Science.gov (United States)

    Cavagnaro, Pablo F; Chung, Sang-Min; Szklarczyk, Marek; Grzebelus, Dariusz; Senalik, Douglas; Atkins, Anne E; Simon, Philipp W

    2009-03-01

    Carrot is the most economically important member of the Apiaceae family and a major source of provitamin A carotenoids in the human diet. However, carrot molecular resources are relatively underdeveloped, hampering a number of genetic studies. Here, we report on the synthesis and characterization of a bacterial artificial chromosome (BAC) library of carrot. The library is 17.3-fold redundant and consists of 92,160 clones with an average insert size of 121 kb. To provide an overview of the composition and organization of the carrot nuclear genome we generated and analyzed 2,696 BAC-end sequences (BES) from nearly 2,000 BACs, totaling 1.74 Mb of BES. This analysis revealed that 14% of the BES consists of known repetitive elements, with transposable elements representing more than 80% of this fraction. Eleven novel carrot repetitive elements were identified, covering 8.5% of the BES. Analysis of microsatellites showed a comparably low frequency for these elements in the carrot BES. Comparisons of the translated BES with protein databases indicated that approximately 10% of the carrot genome represents coding sequences. Moreover, among eight dicot species used for comparison purposes, carrot BES had highest homology to protein-coding sequences from tomato. This deep-coverage library will aid carrot breeding and genetics.

  8. A MYB transcription factor, DcMYB6, is involved in regulating anthocyanin biosynthesis in purple carrot taproots.

    Science.gov (United States)

    Xu, Zhi-Sheng; Feng, Kai; Que, Feng; Wang, Feng; Xiong, Ai-Sheng

    2017-03-27

    Carrots are widely grown and enjoyed around the world. Purple carrots accumulate rich anthocyanins in the taproots, while orange, yellow, and red carrots accumulate rich carotenoids in the taproots. Our previous studies indicated that variation in the activity of regulatory genes may be responsible for variations in anthocyanin production among various carrot cultivars. In this study, an R2R3-type MYB gene, designated as DcMYB6, was isolated from a purple carrot cultivar. In a phylogenetic analysis, DcMYB6 was grouped into an anthocyanin biosynthesis-related MYB clade. Sequence analyses revealed that DcMYB6 contained the conserved bHLH-interaction motif and two atypical motifs of anthocyanin regulators. The expression pattern of DcMYB6 was correlated with anthocyanin production. DcMYB6 transcripts were detected at high levels in three purple carrot cultivars but at much lower levels in six non-purple carrot cultivars. Overexpression of DcMYB6 in Arabidopsis led to enhanced anthocyanin accumulation in both vegetative and reproductive tissues and upregulated transcript levels of all seven tested anthocyanin-related structural genes. Together, these results show that DcMYB6 is involved in regulating anthocyanin biosynthesis in purple carrots. Our results provide new insights into the regulation of anthocyanin synthesis in purple carrot cultivars.

  9. Desempenho de sementes de soja tratadas com fungicidas e peliculizadas durante o armazenamento Performance of soybean seeds treated with fungicides and film coating during storage

    Directory of Open Access Journals (Sweden)

    Carlos Eduardo Pereira

    2007-06-01

    Full Text Available O objetivo neste trabalho foi avaliar o desempenho de sementes de soja [Glycine max (L. Merrill] tratadas com fungicidas em associação à peliculização, durante o armazenamento. Sementes da cultivar Pintado foram tratadas com thiram+thiabendazole e parte das sementes não receberam esse tratamento. As sementes foram ainda submetidas à peliculização com os polímeros AGL 205 ou AGL 202 e parte das sementes não foram peliculizadas. Posteriormente, as sementes foram acondicionadas em embalagens de papel multifoliado e armazenadas durante nove meses sob condições ambientais, sendo que as qualidades fisiológica e sanitária das sementes foram avaliadas inicialmente e a cada três meses de armazenamento pelas seguintes determinações: teor água das sementes; teste de germinação; teste de frio; emergência em areia/solo em bandeja; teste de envelhecimento acelerado; e sanidade. Conclui-se que as sementes de soja tratadas com thiram+thiabendazole têm um melhor desempenho durante o armazenamento. Os polímeros não afetam a qualidade fisiológica das sementes e promovem melhor aderência dos fungicidas, sem alterar os efeitos dos mesmos.The objective of this work was to avaluate the performance of soybean seeds treated with fungicides in association with film coating during storage. Seeds of the cultivar Pintado were used, being submitted or not to application of thiram+thiabendazole and / or to film coating with the polimers AGL 205 or AGL 202. Later, the seeds were packed into multilayer paper packages and stored for nine months under non-conditioned warehouse conditions. Physiological and sanitary qualities of the seeds were evaluated initially and at every three months of storage by of the following determinations: seed water content; germination test; cold test; emergence in sand/soil substrate test; accelerated aging test; and sanity test. Soybean seeds treated with thiram+thiabendazole had the best performance during storage. The

  10. Phytochemical analyses of Ziziphus jujuba Mill. var. spinosa seed by ultrahigh performance liquid chromatography-tandem mass spectrometry and gas chromatography-mass spectrometry.

    Science.gov (United States)

    Yang, Bao; Yang, Hongshun; Chen, Feng; Hua, Yanglin; Jiang, Yueming

    2013-11-21

    Ziziphus jujuba Mill. var. spinosa (Z. jujuba) seeds have attracted much attention within the field of medicine due to their significant effects against disturbances of the central nervous system. Secondary metabolites composition is key to the influence of the pharmaceutical and commercial qualities of this plant. In this work, the phytochemical profile of Z. jujuba seeds was analysed by ultrahigh performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) and gas chromatography-mass spectrometry (GC-MS). The UPLC-MS/MS information identified the main secondary metabolites in Z. jujuba seeds, including flavonoid C-glycosides, triterpene acids and unsaturated fatty acids. The leading chemical identified by UPLC-MS/MS was betulinic acid, and oleic acid was the leading volatile from the GC-MS results. All the samples tested showed similar phytochemical profiles, but levels of the chemical compounds varied. Principal component analysis revealed the principal secondary metabolites that could define the differences in quality. It was confirmed that the combination of UPLC-MS/MS and GC-MS was an effective technique to demonstrate the pharmaceutical quality of Z. jujuba seeds.

  11. Superconducting Performance, Microstructure and SEM by EDX Analysis of IG Processed YBa2Cu3Oy Bulk Superconductors by Top and Interior Seeding Methods

    Science.gov (United States)

    Ide, N.; Muralidhar, M.; Radusovska, M.; Diko, P.; Jirsa, M.; Murakami, M.

    2017-07-01

    The top-seeded and interior seeded methods, together with infiltration growth (IG) technique were used to produce YBa2Cu3Oy (Y-123) samples with Y2BaCuO5 (Y-211) secondary phase particles. Tc (onset) was around 91.5. K. When interior seeding process was used, a complete growth of Y-123 single grain starting at the lower part of the bulk was observed by optical microscopy. The Y-211 particles dispersion was quite uniform in lower and upper parts of the samples, both in the a- and c-axis growth sectors, both at the beginning and end of the grain growth. In the sample produced by infiltration growth and interior seeding the critical current density at 77 K with H//c-axis was 44,000 A/cm2 and 7,750 A/cm2 in self-field and 2 T, respectively. It is a good basis for optimization of processing conditions, which can further improve the superconductor’s performance and enable to grow large-size Y-123 bulks.

  12. Determination of theobromine, theophylline, and caffeine in by-products of cupuacu and cacao seeds by high-performance liquid chromatography.

    Science.gov (United States)

    Lo Coco, F; Lanuzza, F; Micali, G; Cappellano, G

    2007-01-01

    Theobromine, theophylline, and caffeine are determined simultaneously by a rapid and selective reversed-phase high-performance liquid chromatography (HPLC) method with UV detection in by-products of cupuacu and cacao seeds. The determination is carried out in the raw and roasted ground cupuacu seeds and in the corresponding powders obtained after pressure treatment. The by-products of both cupuacu seeds and cacao seeds are obtained under the same technological conditions. The HPLC method uses isocratic elution with a mobile phase of methanol-water-acetic acid (80:19:1) (v/v) at a flow rate of 1 mL/min and UV absorbance detection at 275 nm. Total elution time for these analytes is less than 10 min, and the detection limit for all analytes is 0.1 mg/g. The amounts of theobromine and caffeine found in all the cupuacu samples are one or more orders of magnitude lower than those from cacao. Theophylline is found in all cacao samples except for the roasted ground paste, and it is only found in the roasted ground paste in the cupuacu samples.

  13. High-performance single grain Y-Ba-Cu-O bulk superconductor fabricated by seeded infiltration and growth

    International Nuclear Information System (INIS)

    Iida, K.; Babu, N.H.; Withnell, T.D.; Shi, Y.; Haindl, S.; Weber, H.W.; Cardwell, D.A.

    2006-01-01

    Large single grains of Y-Ba-Cu-O (YBCO) bulk superconductor of up to 32 mm in diameter have been fabricated by a seeded infiltration and growth (IG) technique. Small Y 2 BaCuO 5 (Y-211) particles are observed in the seeded IG sample microstructure, albeit with a rather inhomogeneous distribution in the superconducting YBa 2 Cu 3 O y (Y-123) phase matrix. Values of magnetic critical current density, J c , measured in self-field along the a and c growth sectors of the bulk samples prepared by seeded IG appear higher than the corresponding values for samples fabricated by conventional top seeded melt growth (TSMG), despite the inhomogeneous distribution of Y-211 particles in the former. A maximum trapped field of 0.42 T at 0.2 mm above the sample surface was observed at liquid nitrogen temperature (the actual mean temperature during measurement was around 78 K) in samples fabricated by seeded IG due to the increased J c , despite the relatively small YBCO grain size (25 mm diameter x 7.4 mm thickness). This value of trapped field is almost two times greater than that of samples fabricated by TSMG and of a similar size

  14. Effect of black cumin seeds on growth performance, nutrient utilization, immunity, gut health and nitrogen excretion in broiler chickens.

    Science.gov (United States)

    Kumar, Pawan; Patra, Amlan Kumar; Mandal, Guru Prasad; Samanta, Indranil; Pradhan, Saktipada

    2017-08-01

    Use of antibiotic growth promoters (AB) as feed additives in broiler chickens poses risks due to cross-resistance amongst pathogens and residues in tissues. The aim of this study was to evaluate the effect of dietary supplementation of black cumin seeds (BCS) as a natural growth promoter in chickens on nutrient utilization, intestinal microbiota and morphology, immunity, antioxidant status, protein deposition in muscles and nitrogen excretion. Broiler chickens were fed BCS at 0, 5, 10 and 20 g kg -1 diet. Body weight gain tended to increase (P = 0.10) and daily feed intake increased quadratically with increasing concentrations of BCS in the diets. Supplementation of BCS resulted in a tendency to decrease feed conversion efficiency on days 28-42. Metabolizability of nutrients increased linearly with increasing doses of BCS. Protein deposition in thigh and breast muscles was increased and nitrogen excretion was reduced by BCS and AB compared with the control (CON). Intestinal morphology in the duodenum, jejunum and ileum was not generally affected by BCS. Counts of total bacteria, Escherichia coli, Lactobacillus spp. and Clostridium spp. were not affected by BCS and AB compared with CON, but Salmonella spp. decreased linearly (P = 0.05) with increasing doses of BCS. Antibody titers against Newcastle disease virus on day 35 increased quadratically (P < 0.001) with increasing doses of BCS. Concentrations of glucose and triglyceride in blood were not affected by BCS. Concentrations of cholesterol decreased linearly while the concentration of total protein increased linearly with increasing doses of BCS. The use of dietary BCS may improve growth performance, immunity and nutrient utilization in broiler chickens. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  15. Seed quality in informal seed systems

    OpenAIRE

    Biemond, P.C.

    2013-01-01

    Keywords:     informal seed systems, seed recycling, seed quality, germination, seed pathology, seed health, seed-borne diseases, mycotoxigenic fungi, Fusarium verticillioides, mycotoxins, Vigna unguiculata, Zea mays, Nigeria.   Seed is a crucial input for agricultural production. Approximately 80% of the smallholder farmers in Africa depend for their seed on the informal seed system, consisting of farmers involved in selection, production and dissemination of seed. The la...

  16. EFFECT OF SOAKED AND FERMENTED AFRICAN LOCUST BEAN (Parkia biglobosa SEED MEAL ON GROWTH PERFORMANCE, HAEMATOLOGICAL PROFILE AND NUTRIENT DIGESTIBILITY OF BROILER CHICKENS

    Directory of Open Access Journals (Sweden)

    M.S. Tamburawa

    2017-04-01

    Full Text Available African locust bean (Parkia biglobosa seed is rich in protein and has recently found its way into the feed industry. This research was conducted to determine the growth performance, haematological profile and nutrient digestibility by broiler chickens fed diets containing soaked and fermented African locust bean (Parkia biglobosa seed meal (SFALBSM. Five diets were formulated in which SFALSBM was included at graded levels of 0, 7.5, 15, 22.5 and 30% designated as T1, T2, T3, T4 and T5 respectively. Two hundred and twenty five (225 day old broiler chickens (Marshall Strain were fed these diets in a completely randomized design and each treatment was replicated three times with 15 birds per replicate. The experiment lasted 8 weeks (4week starter phase and 4week finisher phase. The results of performance of broiler chicks at starter phase showed there were differences (P0.05 on digestibility of dry matter, crude protein and ash. The crude fibre, ether extract and nitrogen free extract digestibility were affected by treatments (P<0.05. Birds fed T3 had highest crude fibre digestibility value (P<0.05. It was concluded that soaked and fermented African locust bean seed meal can be included in broiler chickens diets up to 15% dietary level at the starter phase and 22.5% at the finisher phase without any adverse effect on performance, haematological profile and nutrient digestibility.

  17. Physiologic performance of oats seeds treated with tiametoxamDesempenho fisiológico de sementes de aveia-preta tratadas com tiametoxam

    Directory of Open Access Journals (Sweden)

    Luciana Regina Lauxen

    2012-10-01

    Full Text Available The bioactivator are complex organic substances that can alter the growth, capable of acting on the transcription of DNA into the plant, gene expression, cell membrane proteins, metabolic enzymes and mineral nutrition. The insecticide thiamethoxam has demonstrated positive effects as increased expression of vigor and biomass formation, the elevation of photosynthetic rate and the formation of deeper roots. The aim of this study was to evaluate the physiologic performance of tiamethoxan on the oat. Were used oat seeds and product concentrations 0.0, 100, 200, 300, 400ml. to 100 kg of seeds. To evaluate the physiological quality of seeds were carried by germination test, first germination, cold test, seedling length, shtoot and root, tetrazolium test and emergency in the greenhouse. The product tiamethoxan stimulates physiologic performance of oat seeds. The use of the 300 ml of tiametoxam per 100kg, seeds shown to be more efficient to improve the physiological performance of seed oat. Os bioativadores são substâncias orgânicas complexas, modificadoras do crescimento, capazes de atuar na transcrição do DNA na planta, na expressão gênica, em proteínas da membrana celular e enzimas metabólicas e na nutrição mineral. O inseticida tiametoxam tem demonstrado efeitos positivos como o aumento da expressão do vigor e do acúmulo de fitomassa, a elevação da taxa fotossintética e a formação de raízes mais profundas. O objetivo deste trabalho foi avaliar a influência do tiametoxan no desempenho fisiológico de sementes de aveia-preta. Foram utilizadas, para tratamento das sementes de aveia-preta, concentrações do produto de 0,0, 100, 200, 300, 400 mL para 100 kg de sementes. Para avaliação da qualidade fisiológica das sementes foram conduzidos os testes de germinação, primeira contagem de germinação, de frio, comprimento de plântula, aéreo e radicular, tetrazólio e emergência de plântulas em casa de vegetação. O produto

  18. Antioxidant and hepatoprotective activities of the oil fractions from wild carrot (Daucus carota ssp. carota).

    Science.gov (United States)

    Shebaby, Wassim N; Daher, Costantine F; El-Sibai, Mirvat; Bodman-Smith, Kikki; Mansour, Anthony; Karam, Marc C; Mroueh, Mohamad

    2015-01-01

    Wild carrot, Daucus carota L. ssp. carota (Apiacae), is widely distributed throughout the world and has various uses in traditional medicine in Lebanon. The present study aimed to fractionate and analyze the chemical composition of the Daucus carota oil extract (DCOE) fractions and to evaluate their antioxidant and hepatoprotective properties in vitro and in vivo. DCOE was chromatographed on silica gel column to produce four fractions: pentane (F1), 50:50 pentane:diethyl ether (F2), diethyl ether (F3), and 93:7 chloroform: methanol (F4). Qualitative and quantitative analyses of oil fractions were performed by GC-MS and HPLC techniques. The in vitro antioxidant properties were assessed using DPPH, FIC, and ferric-reducing antioxidant power (FRAP) assays. The hepatoprotective property was determined by examining the levels of serum markers (alanine transaminase (ALT) and aspartate transaminase (AST)) and hepatic antioxidant (superoxide dismutase (SOD), catalase (CAT), and glutathione-S-transferase (GST)) enzymes in CCl4-intoxicated mice pretreated with intraperitoenal 50, 100, or 200 mg/kg b.w. of the oil fractions for 5 d. GCMS analysis of F2 revealed the presence of 2-himachalen-6-ol (61.4%) which is reported for the first time in Daucus carota species. F3 and F4 were rich in phenolics and flavonoids and demonstrated significant DPPH activity (IC50 = 0.29 and 0.38 mg/ml, respectively) and high FRAP values (225.11 and 437.59 µmol FeSO4/g, respectively). The sesquiterpene-rich fraction F1 had the highest FIC ability (IC50 = 0.28 mg/ml). Pretreatment with F1 and F4 reversed the CCl4-induced decrease in SOD, CAT, and GST levels and reduced significantly hepatic damage. The current results suggested that wild carrot oil fractions exhibited a unique chemical composition and possessed significant antioxidant activities as well as hepatoprotective effects against CCl4-induced hepatotoxicity.

  19. 7 CFR 353.9 - Standards for accreditation of non-government facilities to perform laboratory seed health...

    Science.gov (United States)

    2010-01-01

    ... seed requires a stereo microscope. Visual examination of tissue requires a compound light microscope... equipment; fluorescent microscopes; plate readers; spectrophotometers; and the appropriate assay materials... to be trained at a facility to evaluate the particular types of plants or tissue samples handled by...

  20. PARENTAL EFFECTS IN LYCHNIS-FLOS-CUCULI .1. SEED SIZE, GERMINATION AND SEEDLING PERFORMANCE IN A CONTROLLED ENVIRONMENT

    NARCIS (Netherlands)

    BIERE, A

    1991-01-01

    Selection responses in natural plant populations depend on how the phenotypic variation of traits is composed. The contributions of nuclear genetic, maternal, paternal, environmental and inbreeding effects to variation in time to germination, germination percentage, and seed- and seedling size were

  1. Susceptibility of wild carrot (Daucus carota ssp. carota) to Sclerotinia sclerotiorum

    DEFF Research Database (Denmark)

    Jensen, Brita Dahl; Finckh, M.R.; Munk, Lisa

    2008-01-01

    differed significantly in the ability to produce lesions and sclerotia on roots of both wild carrots and cv. Bolero. Flowering stems of wild carrots produced dry, pale lesions after inoculation with the pathogen, and above-ground plant weight was significantly reduced 4 weeks after inoculation...... inoculated on leaves. Wild carrots may thus serve as a host of S. sclerotiorum and thus eventually benefit from any uptake of resistance genes, among them transgenes, via introgression from cultivated carrots....

  2. Seed quality in informal seed systems

    NARCIS (Netherlands)

    Biemond, P.C.

    2013-01-01

    Keywords: informal seed systems, seed recycling, seed quality, germination, seed pathology, seed health, seed-borne diseases, mycotoxigenic fungi, Fusarium verticillioides, mycotoxins, Vigna unguiculata, Zea mays, Nigeria.

    Seed is a crucial input for agricultural production.

  3. Carrot β-carotene degradation and isomerization kinetics during thermal processing in the presence of oil.

    Science.gov (United States)

    Knockaert, Griet; Pulissery, Sudheer K; Lemmens, Lien; Van Buggenhout, Sandy; Hendrickx, Marc; Van Loey, Ann

    2012-10-17

    The effect of thermal processing (85-130 °C) on the stability and isomerization of β-carotene in both an olive oil/carrot emulsion and an olive oil phase enriched with carrot β-carotene was studied. During processing, degradation of total β-carotene took place. Initially, total β-carotene concentration decreased quickly, after which a plateau value was reached, which was dependent on the applied temperature. In the oil/carrot emulsion, the total β-carotene concentration could be modeled by a fractional conversion model. The temperature dependence of the degradation rate constants was described by the activation energy and was estimated to be 45.0 kJ/mol. In the enriched oil phase, less degradation took place and the results could not be modeled. Besides degradation, β-carotene isomerization was studied. In both matrices, a fractional conversion model could be used to model total isomerization and formation of 13-Z- and 15-Z-β-carotene. β-Carotene isomerization was similar in both the oil/carrot emulsion and enriched oil phase as the simultaneously estimated kinetic parameters (isomerization reaction rate constant and activation energy) of both matrices did not differ significantly. The activation energies of isomerization were estimated to be 70.5 and 75.0 kJ/mol in the oil/carrot emulsion and enriched oil phase, respectively.

  4. Development and sensory evaluation of yogurt added of “caviar” of carrot by children

    Directory of Open Access Journals (Sweden)

    Richtier Gonçalves Cruz

    2015-12-01

    Full Text Available This study aimed investigated to the preparation of yogurt with addition of “caviar” carrot and realize carried out sensory analysis of acceptance by children from elementary school. The “caviar” was prepared using the spherification technique with sodium alginate and added to the beaten-type yogurt without pulp addition at the ratio of one portion of the carrot for one portion of yogurt. Were conducted microbiological analyses and subsequently the sensory evaluation with children. The microbiological analyses showed that the product was fit for consumption. The average score in points obtained in the sensory analysis with 52 children was 6.7 (with 6.6 in males and 6.8 in females, it is that girls had higher scores (p < 0.05. The general index of acceptability to yogurt with “caviar” of carrot was 95.70%. It concludes that yogurt plus “caviar” carrot sensory was accepted because it presents high notes reflecting on their acceptability index, suggesting that this product is used as an alternative to increase the consumption of carrots by children.

  5. Microbes Associated with Freshly Prepared Juices of Citrus and Carrots

    Directory of Open Access Journals (Sweden)

    Kamal Rai Aneja

    2014-01-01

    Full Text Available Fruit juices are popular drinks as they contain antioxidants, vitamins, and minerals that are essential for human being and play important role in the prevention of heart diseases, cancer, and diabetes. They contain essential nutrients which support the growth of acid tolerant bacteria, yeasts, and moulds. In the present study, we have conducted a microbiological examination of freshly prepared juices (sweet lime, orange, and carrot by serial dilution agar plate technique. A total of 30 juice samples were examined for their microbiological quality. Twenty-five microbial species including 9 bacterial isolates, 5 yeast isolates, and 11 mould isolates were isolated from juices. Yeasts and moulds were the main cause of spoilage of juices. Aspergillus flavus and Rhodotorula mucilaginosa were observed in the maximum number of juice samples. Among bacteria Bacillus cereus and Serratia were dominant. Escherichia coli and Staphylococcus aureus were detected in few samples. Candida sp., Curvularia, Colletotrichum, and Acetobacter were observed only in citrus juice samples. Alternaria, Aspergillus terreus, A. niger, Cladosporium, and Fusarium were also observed in tested juice samples. Some of the microorganisms detected in these juice samples can cause disease in human beings, so there is need for some guidelines that can improve the quality of fruit juices.

  6. OPTIMIZATION OF DYEING PARAMETERS TO DYE COTTON WITH CARROT EXTRACTION

    Directory of Open Access Journals (Sweden)

    MIRALLES Verónica

    2017-05-01

    Full Text Available Natural dyes derived from flora and fauna are believed to be safe because of non-toxic, non-carcinogenic and biodegradable nature. Furthermore, natural dyes do not cause pollution and waste water problems. Natural dyes as well as synthetic dyes need the optimum parameters to get a good dyeing. On some occasions, It is necessary the use of mordants to increase the affinity between cellulose fiber and natural dye, but there are other conditions to optimize in the dyeing process, like time, temperature, auxiliary porducts, etc. In addition, the optimum conditions are different depends on the type of dye and the fiber nature. The aim of this work is the use of carrot extract to dye cotton fabric by exhaustion at diverse dyeing conditions. Diffferent dyeing processes were carried out to study the effect of pH condition and the temperature, using 7, 6 and 4 pH values and 95 ºC and 130ºC for an hour. As a result some images of dyed samples are shown. Moreover, to evaluate the colour of each sample CIELAB parameters are analysed obtained by reflexion spectrophotometre. The results showed that the temperature used has an important influence on the colour of the dyed sample.

  7. IP3 stimulates CA++ efflux from fusogenic carrot protoplasts

    International Nuclear Information System (INIS)

    Rincon, M.; Boss, W.F.

    1986-01-01

    Polyphosphoinositide breakdown plays an important role in signal transduction in animal cells (Berridge and Irvine, 1984, Nature, 312:315). Upon stimulation, phospholipase C hydrolyzes phosphatidylinositol 4,5-bisphosphate to inositol 1,4,5-trisphosphate (IP 3 ) and diacylglycerol both of which act as cellular second messengers. IP 3 mobilizes Ca ++ from internal stores, hence the cytosolic free Ca ++ concentration increases and those physiological activities regulated by Ca ++ are stimulated. To test if plant cells also responded to IP 3 , Ca ++ efflux studies were done with fusogenic carrot protoplasts released in EGTA. The protoplasts were preloaded with 45 Ca ++ placed in a Ca ++ -free medium, and efflux determined as 45 Ca ++ loss from the protoplasts. IP 3 (10-20μM) caused enhanced 45 Ca ++ efflux and the response was sustained for at least 15 min. In plants, as in animals, the observed IP 3 -enhanced 45 Ca ++ efflux suggested that IP 3 released Ca ++ from internal stores, and the increased free cytosolic Ca ++ activated Ca ++ pumping mechanisms which restored the Ca ++ concentration in the cytosol to the normal level

  8. Ground annatto seeds (Bixa orellana L. in sorghum-based commercial layer diets and their effects on performance, egg quality, and yolk pigmentation

    Directory of Open Access Journals (Sweden)

    EA Garcia

    2010-12-01

    Full Text Available Consumer demands for healthy foods have stimulated the research on the use of natural products in animal nutrition. Annatto can be used a pigmentation source to improve yolk color of commercial eggs. This study aimed at evaluating the effects of the inclusion of ground annatto seeds on the performance and egg quality of layers fed sorghum-based diets. A total of 336 40-w-old hens were distributed according to randomized blocks into seven treatments with six replicates of eight birds each. The following treatments were applied: T1- egg production feed based on corn and soybean meal; T2- egg production feed based on sorghum and soybean meal; T3, T4, T5, T6, and T7- egg production feed based on sorghum supplemented with 0.5, 1.0, 1.5, 2.0, and 2.5% ground annatto seeds, respectively. As to performance parameters, only egg production was influenced, with hens fed the corn-based diet producing more eggs than those fed the sorghum-based diet with inclusion of 1.5 and 2.5% de annatto. The only egg quality parameter affected by treatments was the color of yolk, which pigmentation increased with increasing levels of ground annatto seeds. It is concluded that ground annatto seeds can be supplemented in sorghum-based production feeds for layers, and that the inclusion level of 0.89% is sufficient to promote the same yolk pigmentation as that obtained with corn-based diets.

  9. Establishing the tolerability and performance of tamarind seed polysaccharide (TSP in treating dry eye syndrome: results of a clinical study

    Directory of Open Access Journals (Sweden)

    Valente Cristiana

    2007-03-01

    Full Text Available Abstract Background One of the problems arising from available preparations for dry eye syndrome is the limited residence time of products on the ocular surface. In this paper, we look at an innovative new treatment for dry eye, tamarind seed polysaccharide (TSP. TSP possesses mucomimetic, mucoadhesive and pseudoplastic properties. The 'mucin-like' molecular structure of TSP is similar to corneal and conjunctival mucin 1 (MUC1, a transmembrane glycoprotein thought to play an essential role in protecting and wetting the corneal surface and may explain its increased retention on the eye surface. Methods The activity of TSP and hyaluronic acid (HA in the treatment of dry eye syndrome was compared in an open-label, randomised, single-centre clinical study. Thirty patients were randomised to receive three or more applications per day of either TSP 0.5%, TSP 1% or HA 0.2% (Hyalistil™ over a period of 90 days. The primary objective of tolerability was assessed by visual analogue scale (VAS, scoring of specific symptoms and the incidence of adverse events. Secondary objectives included improvement in stability of the precorneal tear film, subjective symptoms and corneal and conjunctival staining. Results TSP 0.5% and 1% were comparable to HA 0.2% with regard to both primary and secondary objective parameters. TSP 1% showed benefits over HA 0.2% for the subjective symptoms; trouble blinking, ocular burning and foreign body sensation. Conclusion This study suggests that TSP 0.5% and 1% offer at least equivalent relief to HA 0.2% for dry eye syndrome. All treatments demonstrated optimal tolerability and are suitable for frequent use in the therapy of dry eye. TSP 1% produced promising results in terms of improvements in certain patient symptoms and suggests benefits of the TSP formulation. This study paves the way for a larger study to further establish the performance and safety of TSP compared with HA and highlights the need to expand this therapeutic

  10. Taguchi experimental design to determine the taste quality characteristic of candied carrot

    Science.gov (United States)

    Ekawati, Y.; Hapsari, A. A.

    2018-03-01

    Robust parameter design is used to design product that is robust to noise factors so the product’s performance fits the target and delivers a better quality. In the process of designing and developing the innovative product of candied carrot, robust parameter design is carried out using Taguchi Method. The method is used to determine an optimal quality design. The optimal quality design is based on the process and the composition of product ingredients that are in accordance with consumer needs and requirements. According to the identification of consumer needs from the previous research, quality dimensions that need to be assessed are the taste and texture of the product. The quality dimension assessed in this research is limited to the taste dimension. Organoleptic testing is used for this assessment, specifically hedonic testing that makes assessment based on consumer preferences. The data processing uses mean and signal to noise ratio calculation and optimal level setting to determine the optimal process/composition of product ingredients. The optimal value is analyzed using confirmation experiments to prove that proposed product match consumer needs and requirements. The result of this research is identification of factors that affect the product taste and the optimal quality of product according to Taguchi Method.

  11. Produtividade de cenoura e alface em sistema de consorciação Production of lettuce and carrot in an intercropping system

    Directory of Open Access Journals (Sweden)

    Luiz Carlos S. Caetano

    1999-07-01

    Full Text Available Com o objetivo de avaliar as culturas de cenoura e alface no sistema de consórcio, foram conduzidos dois experimentos na estação experimental da Pesagro-Rio em Campos dos Goytacazes, RJ, em cultivo de inverno nos anos de 1995 e 1996. As alfaces foram cultivadas em monocultivo e em consórcio com a cultura de cenoura. Utilizou-se delineamento experimental de blocos ao acaso com quatro repetições. Para cenoura foram analisados seis tratamentos (cenoura em monocultivo e em consórcio com cinco cultivares de alface. Para a alface foi utilizado esquema fatorial com dois sistemas de cultivo e cinco cultivares. As parcelas experimentais possuíam dimensões de 1 m x 1,5 m. No primeiro experimento, foram utilizadas as cultivares de alface Babá-de-verão, Regina-71, Vitória, Brasil-303 e Carolina e no segundo experimento, as cultivares Carolina, Elisa, Regina-71, Vitória e Marisa. A cultivar de cenoura utilizada foi a Brasília. A eficiência do consórcio foi avaliada pelo cálculo da Razão de Área Equivalente (RAE. Em ambos experimentos, tanto para monocultivo quanto para consórcio, as culturas apresentaram produção adequada para comercialização. Apenas houve prejuízo à cenoura no sistema de consórcio quando esta foi cultivada com a alface cv. Marisa. Os valores da RAE, 1,74 e 1,76, evidenciaram que a utilização do consórcio foi vantajosa nos dois ensaios, ou seja, para obter-se a mesma produção de alface ou cenoura em monocultivo seria necessário um acréscimo em área de 74% e 76%, considerando o primeiro e segundo ano de experimentação, respectivamente.Two experiments were conducted at the Campos Experiment Station - Pesagro-Rio, during the winter season of 1995 and 1996, to evaluate the performance of carrot and lettuce in an intercropping system. For the first experiment the lettuce cultivars comprised Babá-de Verão, Regina-71, Vitória, Brasil-303 and Carolina, whilst for the second experiment comprised Carolina, Elisa

  12. Desempenho de sementes de soja peliculizadas em solo com diferentes teores de água Performance of film coated soybean seeds in soil with different water contents

    Directory of Open Access Journals (Sweden)

    José Renato Emiliorelli Evangelista

    2007-08-01

    Full Text Available O uso de polímeros hidrofóbicos, tem sido recomendado para tratamento de sementes de espécies que absorvem água rapidamente, causando danos por embebição, como é o caso da soja. Quando a semeadura é realizada em solos com baixa capacidade de infiltração, pode ocorrer redução significativa do estande caso a semeadura coincida com alto índice pluviométrico. Desta forma, o objetivo deste trabalho foi avaliar o desempenho de sementes de soja peliculizadas em solos com diferentes teores de água. As sementes foram tratadas com o fungicida Tegram (thiabendazole + thiram na dosagem de 200 mL/100 kg de sementes associadas aos polímeros. Para peliculização das sementes foram utilizados os polímeros L201 e L204, os quais foram aplicados nas dosagens de 0 mL, 200 mL e 400 mL/100 kg de sementes. Após o tratamento as sementes foram semeadas em solos com 50, 70 e 90% da capacidade de campo para avaliações nos testes de emergência em bandeja e teste de frio. Foram feitas ainda avaliações por meio do teste de germinação, submersão, emergência em canteiro. Verificou-se que a peliculização promove um aumento no índice e no percentual de emergência quando em condições ideais, independente do polímero utilizado. Em condições de estresse a peliculização reduz o vigor das sementes.The use of polymers has been recommended for the treatment of seeds of those species that absorb water quickly, causing seed damage by imbibition, such as the soybean case. When the sowing is accomplished in soils with a low drainage capacity, a significant reduction in the seedling emergence may occur if sowing coincides with the high pluviometric index. The objective of this work was to evaluate the performance of film coated soybean seeds in soils with different water contents. Seeds were treated with the fungicide Tegram (thiabendazole + thiram at a dosage of 200mL/100kg of seeds associated to the polymers. For the film coating of the seeds the

  13. Comportamento de sementes de feijão sob diferentes potenciais osmóticos Bean seed performance under different osmotic potentials

    Directory of Open Access Journals (Sweden)

    Gilberto Antonio Freitas de Moraes

    2005-08-01

    Full Text Available A hidratação é o fator externo mais importante na germinação de sementes. Para simular as condições complexas do solo, soluções com diferentes potenciais osmóticos têm sido usadas para umedecer os substratos. O objetivo deste trabalho foi avaliar os efeitos do estresse hídrico e salino sobre a germinação e o vigor de sementes de feijão. Sementes da cultivar IAPAR 44 foram colocadas a germinar em papel-toalha embebido em soluções de polietileno glicol (PEG 6000 e cloreto de sódio (NaCl nos potenciais osmóticos zero; -0,05; -0,10; -0,15; -0,20; -0,25 e -0,30 MPa. O desempenho das sementes foi avaliado por meio do teste de germinação, primeira contagem da germinação, comprimento e matéria seca de plântulas. Concluiu-se que a redução do potencial osmótico, induzido por PEG 6000 ou NaCl, reduz o vigor e, a partir de -0,20 MPa, reduz a germinação de sementes de feijão. O PEG 6000 produz efeitos adversos mais drásticos do que o NaCl na qualidade fisiológica das sementes.Hydration is the most important external factor for seed germination. To simulate the complex soil conditions solutions with different osmotic potentials have been used to soak substrata. The objective of this paper was to evaluate the effects of hydric and saline stress to germination and strength of bean seeds. Seeds of the cultivar IAPAR were germinated in towel-paper soaked in PEG 6000 and NaCl solutions in the zero osmotic potentials; -0.05; -0.10; -0.15; -0.20; -0.25 and 0.30 MPa. Seed performance was evaluated through the germination test, first count of germination, length, and dry seedling weight. In conclusion, osmotic potential reduction, induced by Polyethylene glicol (PEG 6000 or Sodium chlorine (NaCl, reduces the strength and, from -0.20 to -0.30 MPa, the germination of bean seeds. The PEG 6000 produces more severe and adverse effects than the NaCl in the physiologic quality of been seeds.

  14. Production and characterization of curcumin microcrystals and evaluation of the antimicrobial and sensory aspects in minimally processed carrots.

    Science.gov (United States)

    Silva, Anderson Clayton da; Santos, Priscila Dayane de Freitas; Palazzi, Nicole Campezato; Leimann, Fernanda Vitória; Fuchs, Renata Hernandez Barros; Bracht, Lívia; Gonçalves, Odinei Hess

    2017-05-24

    Nontoxic conserving agents are in demand by the food industry due to consumers concern about synthetic conservatives, especially in minimally processed food. The antimicrobial activity of curcumin, a natural phenolic compound, has been extensively investigated but hydrophobicity is an issue when applying curcumin to foodstuff. The objective of this work was to evaluate curcumin microcrystals as an antimicrobial agent in minimally processed carrots. The antimicrobial activity of curcumin microcrystals was evaluated in vitro against Gram-positive (Bacillus cereus and Staphylococcus aureus) and Gram-negative (Escherichia coli and Pseudomonas aeruginosa) microorganisms, showing a statistically significant (p processed carrots. Sensory analyses were carried out showing no significant difference (p processed carrots without causing noticeable differences that could be detected by the consumer. One may conclude that the analyses of the minimally processed carrots demonstrated that curcumin microcrystals are a suitable natural compound to inhibit the natural microbiota of carrots from a statistical point of view.

  15. Populational density and harvest age of carrots for baby carrot manufacture Densidade populacional e idade de colheita de cenoura para produção de minicenoura

    Directory of Open Access Journals (Sweden)

    Adriano do N Simões

    2010-06-01

    Full Text Available The quality of baby carrots may be associated to the standard of the raw material that in turn, may be influenced by agronomic practices. Thus, the effect of planting density and harvest age were assessed on physical and morphological characteristics, yield and end quality of intact and minimally processed carrots in the form of baby carrots. A randomized block experimental design was used with the density in the plots (4 x 20 cm and 4 x 7.5 cm and the harvest age in the subplots (50, 57, 64, 71, 78, 85, 92, 99 and 106 days, with five replications. The experimental unit consisted of 25 plants. The assessments of diameter, length, yield, secondary phloem translocation with the cambio and total carotenoids were decisive in selecting the carrot harvest age for baby carrot manufacture. Under the 4 x 20 cm and 4 x 7.5 cm adensed conditions, harvested between 85 and 92 days, carrot roots became thinner and more orange in color (with maximum carotenoid accumulation, larger and with satisfactory yields and therefore more acceptable for minimal processing in the form of baby carrots. Thus the decision of populational density associated to harvest age will depend on the market demand, on price, quality and other variables. The use of adensed cropping with early harvests may lead to obtain carrots and respective baby carrots that are more acceptable for commercialization.A qualidade final de minicenoura pode estar associada ao padrão da matéria prima, que, por sua vez, pode ser influenciada por práticas agronômicas. Por isso, objetivou-se avaliar o efeito da densidade de plantio e da idade de colheita em características físicas, morfológicas, no rendimento e na qualidade final de cenoura inteira e minimamente processada na forma de minicenoura. O delineamento experimental utilizado foi em blocos casualizado, tendo nas parcelas as densidades (4 x 20 cm e 4 x 7,5 cm e nas subparcelas a idade de colheita (50, 57, 64, 71, 78, 85, 92, 99 e 106 dias, com

  16. OPTIMIZATION OF PRETREATMENT CONDITIONS OF CARROTS TO MAXIMIZE JUICE RECOVERY BY RESPONSE SURFACE METHODOLOGY

    Directory of Open Access Journals (Sweden)

    H. K. SHARMA

    2006-12-01

    Full Text Available Carrot juice was expressed in a hydraulic press using a wooden set up. Carrot samples pretreated at different designed combinations, using Central Composite Rotatable Design (CCRD, Response Surface Methodology (RSM, of pH, temperature and time were expressed and juice so obtained was characterized for various physico-chemical parameters which involved yield, TSS and water content, reducing sugars, total sugars and color (absorbance. The study indicated that carrots exposed to the different pretreatment conditions resulted in increased amount of yield than that of the control. The responses were optimized by numerical method and were found to be 78.23% yield, 0.93% color (abs, 3.41% reducing sugars, 5.53% total sugars, 6.69obrix, and 90.50% water content. All the derived mathematical models for the various responses were found to be fit significantly to predict the data.

  17. Effects of harvesting date and storage on the amounts of polyacetylenes in carrots, Daucus carota.

    Science.gov (United States)

    Kjellenberg, Lars; Johansson, Eva; Gustavsson, Karl-Erik; Olsson, Marie E

    2010-11-24

    The amounts of three main polyacetylenes in carrots; falcarinol, falcarindiol, and falcarindiol-3-acetate, were determined by HPLC, during three seasons, in carrots harvested several times per season and at different locations in Sweden. The amounts of falcarindiol first decreased from a relatively high level and then increased later in the harvest season. The amounts of falcarindiol-3-acetate showed similar variations, whereas the amounts of falcarinol did not exhibit any significant variation during the harvest season. During storage the amount of polyacetylenes leveled off, increasing in samples initially low and decreasing in samples initially high in polyacetylenes. The amounts of all polyacetylenes varied significantly due to external factors and between stored and fresh samples. This variation opens up possibilities to achieve a chemical composition of polyacetylenes at harvest that minimizes the risk of bitter off-taste and maximizes the positive health effects reported in connection with polyacetylenes in carrots.

  18. First Report of Postharvest Gray Mold Rot on Carrot Caused by Botrytis cinerea in Korea

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    Md. Aktaruzzaman

    2014-06-01

    Full Text Available In February 2014, gray mold rotting symptoms were observed in carrots in cold storage at Gangneung, Gangwon province, Korea. The typical symptom of gray mold rot showed abundant blackish gray mycelia and conidia was observed on the infected root. The pathogen was isolated from infected root and cultured on PDA for further fungal morphological observation and confirming its pathogenicity according to Koch’s postulates. Results of morphological data, pathogenicity test and rDNA internal transcribed spacer (ITS 1 and 4 sequence showed that the postharvest gray mold rot of carrot was caused by Botyrtis cinerea. This is the first report of postharvest gray mold rot on carrot in Korea.

  19. Fine structure of mouthparts and feeding performance of Pyrrhocoris sibiricus Kuschakevich with remarks on the specialization of sensilla and stylets for seed feeding.

    Directory of Open Access Journals (Sweden)

    Yan Wang

    Full Text Available Mouthpart structure and feeding behavior in the temperate firebug, Pyrrhocoris sibiricus Kuschakevich, an important pest that feeds on seeds of leguminous and gramineous plants, are described for the first time. Mouthparts were observed using scanning electron microscopy to examine the external morphology, distribution and abundance of sensilla on mouthparts. Feeding performance by adults on both seeds and shoots were observed using a binocular microscope. The four-segmented labium contains 3 types of sensilla trichodea, 3 types of sensilla basiconica, 1 type of sensilla placodea and 1 type of sensilla campaniformia. Among them, sensilla trichodea are most abundant. The tripartite apex of the labium consists of two lateral lobes and an apical plate. Each lateral lobe possesses a field of 12 thick-walled uniporous peg sensilla and long non-porous hair sensilla. The mandibular stylet tips have three central teeth and two pairs of lateral teeth, which may help in penetrating hard seed coats. A series of scale-like projections are present on the inner surface of the mandibular stylets. The externally smooth maxillary stylets interlock to form a larger food canal and a smaller salivary canal, and there are five tubercles near the tip of the right stylet. Cross-sections of the stylet fascicle show that each mandibular stylet has a dendritic canal. The adult feeding process involves several steps, including exploring and puncturing of the host epidermis, a probing phase, an engorgement phase, and removal of the mouthparts from the host tissue. The structure and function of the mouthparts are adapted for the seed feeding habits.

  20. The effect of partial substitution of roasted soybean seed with graded levels of sweet potato (Ipomoea batatas) leaf meal on growth performances and carcass characteristics of broiler chickens.

    Science.gov (United States)

    Melesse, Aberra; Alemu, Temesgen; Banerjee, Sandip; Berihun, Kefyalew

    2016-06-30

    This study was designed to assess the effects of partial substitution of roasted soybean seed with sweet potato (Ipomoea batatas) leaf meal (SPLM) on growth performances and carcass components of broiler chickens. The experiment was a completely randomized design consisting of five dietary treatments replicated four times with ten chicks each. The control diet (treatment 1, T1) contained roasted soybean seed as the major protein source without SPLM and treatment diets containing SPLM at the levels of 30 g/kg (treatment 2, T2), 60 g/kg (treatment 3, T3), 90 g/kg (treatment 4, T4) and 120 g/kg (treatment 5, T5) by partially substituting the roasted soybean seed in the control diet. The results indicated that the body weight gain in chickens reared in T1 was (p<0.01) higher than those fed on T3, T4 and T5 diets. The individual feed intake in chickens reared in T1 was (p<0.001) higher than those fed on other treatment diets. The feed conversion ratio (kg feed/kg gain) of chickens fed on T1 was (p<0.05) lower than those reared in T4 and T5 diets. Chickens fed with T2 diet had numerically higher values of slaughter, dressed carcass and breast than those reared in T4 and T5 diets. It can be concluded that the partial substitution of roasted soybean seed with sweet potato leaf might be economically feasible feeding strategy of broiler chickens in smallholder poultry farm settings.

  1. An integrated fingerprinting and kinetic approach to accelerated shelf-life testing of chemical changes in thermally treated carrot puree.

    Science.gov (United States)

    Kebede, Biniam T; Grauwet, Tara; Magpusao, Johannes; Palmers, Stijn; Michiels, Chris; Hendrickx, Marc; Loey, Ann Van

    2015-07-15

    To have a better understanding of chemical reactions during shelf-life, an integrated analytical and engineering toolbox: "fingerprinting-kinetics" was used. As a case study, a thermally sterilised carrot puree was selected. Sterilised purees were stored at four storage temperatures as a function of time. Fingerprinting enabled selection of volatiles clearly changing during shelf-life. Only these volatiles were identified and studied further. Next, kinetic modelling was performed to investigate the suitability of these volatiles as quality indices (markers) for accelerated shelf-life testing (ASLT). Fingerprinting enabled selection of terpenoids, phenylpropanoids, fatty acid derivatives, Strecker aldehydes and sulphur compounds as volatiles clearly changing during shelf-life. The amount of Strecker aldehydes increased during storage, whereas the rest of the volatiles decreased. Out of the volatiles, based on the applied kinetic modelling, myristicin, α-terpinolene, β-pinene, α-terpineol and octanal were identified as potential markers for ASLT. Copyright © 2015 Elsevier Ltd. All rights reserved.

  2. Functional gene polymorphism to reveal species history: the case of the CRTISO gene in cultivated carrots.

    Directory of Open Access Journals (Sweden)

    Vanessa Soufflet-Freslon

    Full Text Available Carrot is a vegetable cultivated worldwide for the consumption of its root. Historical data indicate that root colour has been differentially selected over time and according to geographical areas. Root pigmentation depends on the relative proportion of different carotenoids for the white, yellow, orange and red types but only internally for the purple one. The genetic control for root carotenoid content might be partially associated with carotenoid biosynthetic genes. Carotenoid isomerase (CRTISO has emerged as a regulatory step in the carotenoid biosynthesis pathway and could be a good candidate to show how a metabolic pathway gene reflects a species genetic history.In this study, the nucleotide polymorphism and the linkage disequilibrium among the complete CRTISO sequence, and the deviation from neutral expectation were analysed by considering population subdivision revealed with 17 microsatellite markers. A sample of 39 accessions, which represented different geographical origins and root colours, was used. Cultivated carrot was divided into two genetic groups: one from Middle East and Asia (Eastern group, and another one mainly from Europe (Western group. The Western and Eastern genetic groups were suggested to be differentially affected by selection: a signature of balancing selection was detected within the first group whereas the second one showed no selection. A focus on orange-rooted carrots revealed that cultivars cultivated in Asia were mainly assigned to the Western group but showed CRTISO haplotypes common to Eastern carrots.The carotenoid pathway CRTISO gene data proved to be complementary to neutral markers in order to bring critical insight in the cultivated carrot history. We confirmed the occurrence of two migration events since domestication. Our results showed a European background in material from Japan and Central Asia. While confirming the introduction of European carrots in Japanese resources, the history of Central Asia

  3. Effect of UV-C on phytoalexin accumulation and resistance to Botrytis cinerea in stored carrots

    International Nuclear Information System (INIS)

    Mercier, J.; Arul, J.; Julien, C.

    1993-01-01

    The effect of UV-C (220-280 nm) on the accumulation of phytoalexin and resistance to Botrytis cinerea was studied in cold-stored carrots. Carrots were surface-wounded, treated with a range of UV doses and stored at 1 degree C for 25 days in lots of 22 roots. The level of the phytoalexin, 6-methoxymellein, in each lot was then assayed in the peel of eight roots. Twelve of the remaining roots were subsequently inoculated with mycelial plugs to evaluate their level of disease resistance. The elicitation of 6-methoxymellein by UV increased significantly the resistance of the roots to B. cinerea. The effect of UV in freshly harvested carrots was curvilinear, showing an optimum between 0.44 and 0.88 Merg/cm(2). However, only a linear relationship was observed with aged (stored for 4 months at 1 degree C) carrots for the same doses, suggesting a modification in the response to UV with age. Wounding was necessary for carrots kept at 1 degree C to respond to UV treatment. Neither UV nor wounding alone caused any elicitation at this temperature. Since unwounded roots could respond to UV at 20 degrees C, it is hypothesized that the level of physiological activity of the roots determines their response to UV. An increase in the physiological activity by higher temperatures or wounding would allow the elicitation process to take place. Since UV irradiation can increase the level of disease resistance in treated tissues, this treatment has potential as an alternative method for the control of post-harvest diseases in carrots

  4. Carrot (Daucus carota L . ssp. sativus (Hoffm. Arcang. as source of antioxidants

    Directory of Open Access Journals (Sweden)

    Judita BYSTRICKÁ

    2015-11-01

    Full Text Available Carrot (Daucus carota L. s sp. sativus (Hoffm. Arcang. is a significant source of vitamins (A, B, C and beta carotene. Further it contains vitamins B, C, E, H, folic acid and pantothenic acid. Carrot is an important source of trace elements (K, Na, Ca, Mg, P, S, Mn, Fe, Cu and Zn. Consumption of carrot improves eyesight, lowers cholesterol and improves digestion. In this work we evaluated and compared content of total polyphenols, ß-caroteneand antioxidant activity in five varieties of carrot (’Jitka’, Kardila’, Katlen , Rubína’ and Koloseum Samples of carrot were collected at full maturity stages from area of Bardejov. Samples of fresh carrot were homogenized (25 g in 50 ml 80 % ethanol and analysed after sixteen hours. The content of the total polyphenols was determined by using the Folin-Ciocalteu reagent (FCR. The content of ß-carotene was determined spectrophotometricaly at 450 nm. Antioxidant activity was measured using a compound DPPH (2.2-diphenyl-1-picrylhydrazyl at 515.6 nm using spectrophotometer. Total polyphenols content in samples ranged from 81.25 ± 13.11 mg/kg to 113.69 ± 11.57 mg/kg and content of ß-carotenes ranged from 24.58 ± 2.38 mg/kg to 124.28 ± 3.54 mg/kg. We also evaluated and compared the antioxidant activity in selected varieties of ca rrot, which varied from 6.88 ± 0.92 % to 9.83 ± 0.62 %. Statistically si gnificant the highest value of total polyphenols was recorded in variety of Koloseum (113.69 ± 11.57 mg/kg. This variety is also character ized by the highest content of ß- carotene (124.28 ± 3.54 mg/kg as well as the highest value of antioxidant activity (9.83 ± 0.62 %.

  5. Robotic seeding

    DEFF Research Database (Denmark)

    Pedersen, Søren Marcus; Fountas, Spyros; Sørensen, Claus Aage Grøn

    2017-01-01

    Agricultural robotics has received attention for approximately 20 years, but today there are only a few examples of the application of robots in agricultural practice. The lack of uptake may be (at least partly) because in many cases there is either no compelling economic benefit......, or there is a benefit but it is not recognized. The aim of this chapter is to quantify the economic benefits from the application of agricultural robots under a specific condition where such a benefit is assumed to exist, namely the case of early seeding and re-seeding in sugar beet. With some predefined assumptions...... with regard to speed, capacity and seed mapping, we found that among these two technical systems both early seeding with a small robot and re-seeding using a robot for a smaller part of the field appear to be financially viable solutions in sugar beet production....

  6. Draft genome sequence of Paenibacillus dauci sp. nov., a carrot-associated endophytic actinobacteria

    Directory of Open Access Journals (Sweden)

    Qian Wu

    2015-09-01

    Full Text Available Paenibacillus dauci sp. nov., a new kind of endophytic actinobacteria, is separated from the inner tissues of carrot sample, which forms intimated associations with carrot acting as biological control agents. Here we report a 5.37-Mb assembly of its genome sequence and other useful information, including the coding sequences (CDSs responsible for biological processes such as antibiotic metabolic process, antimicrobial metabolism, anaerobic regulation and the biosynthesis of vitamin B and polysaccharide. This novel strain can be a potential source of novel lead products for exploitation in the field of pharmaceutical, agriculture and industry.

  7. Draft genome sequence of Paenibacillus dauci sp. nov., a carrot-associated endophytic actinobacteria.

    Science.gov (United States)

    Wu, Qian; Zhu, Liying; Jiang, Ling; Xu, Xian; Xu, Qing; Zhang, Zhidong; Huang, He

    2015-09-01

    Paenibacillus dauci sp. nov., a new kind of endophytic actinobacteria, is separated from the inner tissues of carrot sample, which forms intimated associations with carrot acting as biological control agents. Here we report a 5.37-Mb assembly of its genome sequence and other useful information, including the coding sequences (CDSs) responsible for biological processes such as antibiotic metabolic process, antimicrobial metabolism, anaerobic regulation and the biosynthesis of vitamin B and polysaccharide. This novel strain can be a potential source of novel lead products for exploitation in the field of pharmaceutical, agriculture and industry.

  8. Effect of carrot decoction on the gasric ulcer of white male rats

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    Suhatri Suhatri

    2015-11-01

    Full Text Available A study on the effect of carrot decoction to the gastric ulcer of white male rats induced by absolute ethanol 1 ml/200 g orally has been conducted. The study showed that carrot decoction in the doses of 3; 6; and 12 ml/kg could improve the ulcer by amount of 28.41; 46.79; and 75.76 %, respectively. The decoction could also reduce the pH of gastric juice significantly toward the normal level (P<0.01.

  9. Potato carrot agar with manganese as an isolation medium for Alternaria, Epicoccum and Phoma

    DEFF Research Database (Denmark)

    Sørensen, Jens Laurids; Mogensen, Jesper Mølgaard; Thrane, Ulf

    2009-01-01

    A semi-selective medium for isolation of Alternaria spp., Epicoccum sp. and Phoma spp. from soil and plant samples was developed. The basal medium was a modified potato carrot agar (PCA), containing 10 g/L of potato and carrot. It is known that the target genera sporulate well on standard PCA when...... samples and eight grain samples were examined using PCA-Mn and three commonly used isolation media, DRYES, DG18 and V8. On the three conventional media growth of several genera was observed with the predominant being Aspergillus, Eurotium. Fusarium. Mucor. Penicillium and Rhizopus. Of these only F...

  10. Growth and development of cultured carrot cells and embryos under spaceflight conditions

    Science.gov (United States)

    Krikorian, A. D.; Dutcher, F. R.; Quinn, C. E.; Steward, F. C.

    1981-01-01

    Morphogenetically competent proembryonic cells and well-developed somatic embryos of carrot at two levels of organization were exposed for 18.5 days to a hypogravity environment aboard the Soviet Biosatellite Cosmos 1129. It was confirmed that cultured totipotent cells of carrot can give rise to embryos with well-developed roots and minimally developed shoots. It was also shown that the space hypogravity environment could support the further growth of already-organized, later somatic embryonic stages and give rise to fully developed embryo-plantlets with roots and shoots.

  11. Antigenic characteristics as taxonomic criterion of differentiation of Alternaria spp., pathogenic for carrot and parsley

    Directory of Open Access Journals (Sweden)

    Bulajić Aleksandra R.

    2007-01-01

    Full Text Available Identification of Alternaria genus species is a very complicated process which demands broadly designed investigations and studying of great number of properties which together can be considered as satisfying taxonomic criteria. The main objective of these investigations was examining the possibilities of applying the antigenic characteristics of Alternaria spp. phytopathogenic fungi as a taxonomic criterion, as well as introducing the serological methods for their identification. Conducting the examination of Alternaria spp., pathogenic for Apiaceae plants in Serbia, several isolates were obtained and identified as Alternaria radicina, A. petroselini, A. dauci and A. alternata, based on the conventional mycological methods and host range, as well as on molecular detection and partial characterization. The investigation included 12 isolates from plant leaves, seeds and soil which were pathogenic mainly to carrot and parsley and were identified as A. radicina, A. petroselini, A. dauci and A. alternate. Investigated isolates were compared with each other, as well as with standard isolates for the mentioned species (a total of 5 isolates, originating from USA and EU. During the investigation of serological characteristics of Alternaria spp. firstly a polyclonal antiserum was prepared against one isolate from Serbia identified as A. dauci. This antiserum was specific to Alternaria genus while there was no reaction with antigens from other phytopathogenic fungi genera (Fusarium, Rhizoctonia and Agaricus. Antiserum titer, determined by slide agglutination test, was 1/32. Antigenic characteristics of Alternaria genus fungi were examined by Electro-Blot-Immunoassay serological method (EBIA, Western blot, i.e. their protein profiles were compared. Investigated Alternaria spp. isolates showed different protein band profiles in gel and on nitrocellulose paper, and the observed differences were in complete correlation with the results of the previous

  12. Effect of Radiation on Seed Germinating Ability Ofwild-Growing and Cultivated Plants, Sources of Bioactive Substances

    Science.gov (United States)

    Shabanov, Aleksandr; Tirranen, Lyalya; Zykova, Irina; Bondarenko, Gennadiy

    2016-07-01

    In the above-ground parts of common chickweed (Stellaria media) the content of vitamin C was experimentally quantified, which (in terms of dry matter) was 81.55 mg/100 g; 133 mg/100 g and 161.76 mg/100 g depending on the growing site. 52 components were detected in the essential oil of the above-ground parts of common chickweed (Stellaria media). Chamazulene, neophytodien and phytol are the major components of whole oil. A wide range of elements was identified in the plants and seeds of common chickweed (Stellaria media), and in the seeds of carrots, parsley and lettuce. It was established that UV irradiation (lamp with a wavelength of 254 nm and 283 nm) of chickweed seeds (Stellaria media) for 15 sec. and 100 sec. in a microbiological box on a table at a distance from the object didn't affect their germinating ability. The germinating ability of the experimental seeds was identical to the control (no irradiation) seeds. With the help of an X-ray fluorescence spectrometer Renger 2 (Germany) at a voltage of 1.6 kV during 15 sec. the effect of "soft" radiation on the seed germinating ability of chickweed, carrot, parsley and lettuce seeds was studied.Under the effect of "soft" radiation during 15 sec. all the experimental chickweed seeds sprouted, like in the control. The germinating ability of the exposed lettuce seeds was 100% after one day, while only 45% of the exposed parsley seeds grew after 21 days. The exposed carrot seeds (70%) grew after 18 days. The effect of "hard" radiation on the germinating ability of common chickweed seeds was investigated using an X-ray fluorescence spectrometer S4 Pioneer (Germany) at a voltage of 60 kV for 15 sec and 100 sec. Under the effect of "hard" radiation and during 15 seconds of exposure, where the distance (L) from the focus of the X-ray tube to the seeds of chickweed was 20 mm, the germinating ability of the experimental chickweed seeds was 30 %. At a voltage of 60 kV and 100-second exposure the germinating ability of the

  13. Seed regulations and local seed systems

    NARCIS (Netherlands)

    Louwaars, N.

    2000-01-01

    Seed regulations have been introduced in most countries based on the development of formal seed production. Concerns about seed quality and about the varietal identity of the seeds have commonly led to seed laws. However, formal regulations are often inappropriate for informal seed systems, which

  14. Effect of intercropping carrot (Daucus carota L. with two aromatic plants, coriander (Coriandrum sativum L. and summer savory (Satureja hortensis L., on the population density of select carrot pests

    Directory of Open Access Journals (Sweden)

    Jankowska Beata

    2016-06-01

    Full Text Available Intercropping, or the use of different aspects of the interaction between organisms in ecosystems, can be classified as an ecological method that limits harmful human interference in the environment, especially the consumption of chemicals. The impact of intercropping carrot with coriander Coriandrum sativum L. and summer savory Satureja hortensis L. on the occurrence of select carrot pests was estimated in the years 2010-2011. Intercropping had a significant effect on the decrease of the number of roots damaged by carrot rust fly Psila rosae. During harvest, the least number of damaged roots was observed in combination with summer savory S. hortensis L. The number of carrot psyllid Trioza viridula Zett. and aphids on carrot leaves and roots damaged by nematodes was significantly lower on plots where carrot was intercropped. Intercropping both herbs had a positive influence on the number of beneficial insects. In all of the years of the study, the highest number of Coccinellidae and Syrphidae were observed on plots where carrot was intercropped with coriander.

  15. Evaluation of the agronomic performance of atrazine-tolerant transgenic japonica rice parental lines for utilization in hybrid seed production.

    Directory of Open Access Journals (Sweden)

    Luhua Zhang

    Full Text Available Currently, the purity of hybrid seed is a crucial limiting factor when developing hybrid japonica rice (Oryza sativa L.. To chemically control hybrid seed purity, we transferred an improved atrazine chlorohydrolase gene (atzA from Pseudomonas ADP into hybrid japonica parental lines (two maintainers, one restorer, and Nipponbare, by using Agrobacterium-mediated transformation. We subsequently selected several transgenic lines from each genotype by using PCR, RT-PCR, and germination analysis. In the presence of the investigated atrazine concentrations, particularly 150 µM atrazine, almost all of the transgenic lines produced significantly larger seedlings, with similar or higher germination percentages, than did the respective controls. Although the seedlings of transgenic lines were taller and gained more root biomass compared to the respective control plants, their growth was nevertheless inhibited by atrazine treatment compared to that without treatment. When grown in soil containing 2 mg/kg or 5 mg/kg atrazine, the transgenic lines were taller, and had higher total chlorophyll contents than did the respective controls; moreover, three of the strongest transgenic lines completely recovered after 45 days of growth. After treatment with 2 mg/kg or 5 mg/kg of atrazine, the atrazine residue remaining in the soil was 2.9-7.0% or 0.8-8.7% respectively, for transgenic lines, and 44.0-59.2% or 28.1-30.8%, respectively, for control plants. Spraying plants at the vegetative growth stage with 0.15% atrazine effectively killed control plants, but not transgenic lines. Our results indicate that transgenic atzA rice plants show tolerance to atrazine, and may be used as parental lines in future hybrid seed production.

  16. FEATURES OF THE SEED DORMANCY IN UMBELLIFER CROPS CAUSED BY VARIOUS FACTORS

    Directory of Open Access Journals (Sweden)

    D. N. Baleev

    2017-01-01

    Full Text Available Experiments were carried out at FGBNU VNIIO in 20112016. The aim of the study was to analyze the influence of different types of organic dormancy caused by various factors on seed quality of some representatives of umbellifer crops. The objects of the study were seeds: parsnip ‘Kulinar’ (Pastinaca sativa L.; carrot ‘Rogneda’ (Daucus carrota L.; root parsley ‘Ljubasha’ (Petroselinum crispum (Mill. Nyman ex A.W. Hill.; root celery ‘Kupidon’ (Apium graveolens L.; coriander ‘Yantar’ (Coriandrum sativum L. and dill ‘Kentavr’ (Anethum graveolens L.. In all seeds studied, the speed of embryo growth was decreased by 30% or0.03 mma day. Under influence of the induced dormancy caused by incubation in extract from dill seeds, the speed of embryo growth in all species was decreased by 94-97% on average. The process of germination of just picked seeds in all crops studied showed itself in reduction of germinated seed number by 54% as compared with control variant. Under the effect of incubation at high temperature the seeds of parsnip and root celery didn’t germinate, whereas the germination in the seeds of coriander, root parsley and carrot was decreased by 51%, 47% and 46%, respectively as compared with control. There is no germination observed in parsnip, carrot, root celery and coriander under influence of induced dormancy caused by incubation in extract from dill seeds. In this case, the germination of seeds of root parsley and dill was 8.1% and 15%, respectively. The Pearson correlation between the speed of embryo growth and percent of seed germination showed the significant and positive relationship in the range 0.706-0.952. Analysis of variance (ANOVA showed that induced by temperature or allelopathic dormancy had impact on the speed of embryo’s growth in the crops studied, where factor effect was 89-86% depending on type of dormancy. Analysis of variance between the factors of dormancy and germination revealed that all

  17. Transcript profiling of structural genes involved in cyanidin-based anthocyanin biosynthesis between purple and non-purple carrot (Daucus carota L.) cultivars reveals distinct patterns.

    Science.gov (United States)

    Xu, Zhi-Sheng; Huang, Ying; Wang, Feng; Song, Xiong; Wang, Guang-Long; Xiong, Ai-Sheng

    2014-10-01

    Carrots (Daucus carota L.) are among the 10 most economically important vegetable crops grown worldwide. Purple carrot cultivars accumulate rich cyanidin-based anthocyanins in a light-independent manner in their taproots whereas other carrot color types do not. Anthocyanins are important secondary metabolites in plants, protecting them from damage caused by strong light, heavy metals, and pathogens. Furthermore, they are important nutrients for human health. Molecular mechanisms underlying anthocyanin accumulation in purple carrot cultivars and loss of anthocyanin production in non-purple carrot cultivars remain unknown. The taproots of the three purple carrot cultivars were rich in anthocyanin, and levels increased during development. Conversely, the six non-purple carrot cultivars failed to accumulate anthocyanins in the underground part of taproots. Six novel structural genes, CA4H1, CA4H2, 4CL1, 4CL2, CHI1, and F3'H1, were isolated from purple carrots. The expression profiles of these genes, together with other structural genes known to be involved in anthocyanin biosynthesis, were analyzed in three purple and six non-purple carrot cultivars at the 60-day-old stage. PAL3/PAL4, CA4H1, and 4CL1 expression levels were higher in purple than in non-purple carrot cultivars. Expression of CHS1, CHI1, F3H1, F3'H1, DFR1, and LDOX1/LDOX2 was highly correlated with the presence of anthocyanin as these genes were highly expressed in purple carrot taproots but not or scarcely expressed in non-purple carrot taproots. This study isolated six novel structural genes involved in anthocyanin biosynthesis in carrots. Among the 13 analyzed structural genes, PAL3/PAL4, CA4H1, 4CL1, CHS1, CHI1, F3H1, F3'H1, DFR1, and LDOX1/LDOX2 may participate in anthocyanin biosynthesis in the taproots of purple carrot cultivars. CHS1, CHI1, F3H1, F3'H1, DFR1, and LDOX1/LDOX2 may lead to loss of light-independent anthocyanin production in orange and yellow carrots. These results suggest that

  18. Performance of mango seed adsorbents in the adsorption of anthraquinone and azo acid dyes in single and binary aqueous solutions.

    Science.gov (United States)

    Dávila-Jiménez, Martín M; Elizalde-González, María P; Hernández-Montoya, Virginia

    2009-12-01

    In this study the husk of mango seed and two carbonaceous adsorbents prepared from it were used to study the adsorption behavior of eight acid dyes. The adsorbed amount in mmol m(-2) decayed asymptotically as the molecular volume and area increased. The interaction between the studied dyes and the mesoporous carbon was governed by the ionic species in solution and the acidic/basic groups on the surface. Less than 50% of the external surface of the microporous carbon became covered with the dyes molecules, though monolayer formation demonstrating specific interactions only with active sites on the surface and the adsorption magnitudes correlated with the shape parameter of the molecule within a particular dye group. The adsorption behavior in mixtures was determined by the molecular volume of the constituents; the greater the molecular volume difference, the greater the effect on the adsorbed amount. We also demonstrated that the raw husk of the mango seed can be used to remove up to 50% from model 50 mg l(-1) solutions of the studied acid dyes.

  19. Facile synthesis, stabilization, and anti-bacterial performance of discrete Ag nanoparticles using Medicago sativa seed exudates.

    Science.gov (United States)

    Lukman, Audra I; Gong, Bin; Marjo, Christopher E; Roessner, Ute; Harris, Andrew T

    2011-01-15

    The biogenic synthesis of metal nanomaterials offers an environmentally benign alternative to the traditional chemical synthesis routes. Colloidal silver (Ag) nanoparticles were synthesized by reacting aqueous AgNO(3) with Medicago sativa seed exudates under non-photomediated conditions. Upon contact, rapid reduction of Ag(+) ions was observed in nanotriangles with edge lengths of 86-108 nm, while pH adjustment to 11 resulted in monodisperse Ag nanoparticles with an average size of 12 nm. Repeated centrifugation and redispersion enhanced the percentage of nanoplates from 10% to 75% in solution. The kinetics of nanoparticle formation were monitored using ultraviolet-visible spectroscopy and the Ag products were characterized using transmission electron microscopy, selected-area electron diffraction, scanning electron microscopy, X-ray powder diffraction, and atomic force microscopy. X-ray photoelectron spectroscopy was used to investigate the elements and chemical environment in the top layers of the as-synthesized Ag nanoparticles, while the metabolites in the exudate were analyzed using gas chromatography-mass spectroscopy. To our knowledge, this is the first account of M. sativa seed exudate assisted synthesis and stabilization of biogenic Ag nanoparticles; the nanoplates are notably smaller and better faceted compared with those synthesized by vascular plant extracts previously reported. Stabilized films of exudate synthesized Ag nanoparticles were effective anti-bacterial agents. Copyright © 2010 Elsevier Inc. All rights reserved.

  20. Physicochemical Evaluation of Seeds and Oil of Nontraditional Oil Seeds

    Directory of Open Access Journals (Sweden)

    Adam Ismail Ahmed

    2015-08-01

    Full Text Available The present work was conducted in the Laboratory of Biochemistry and Food science department, Faculty of Natural Resources and Environmental Studies, University of Kordofan, in order to evaluate some nontraditional oil seeds these are i.e. Marula (Sclerocarya birrea, Roselle (Hibiscus sabdariffa L. seeds and Christ’s thorn (Zizyphus spina-christi seeds. The seeds of the roselle and Christ’s thorn fruits were procured from Elobeid local market, North Kordofan State, while marula fruits were obtained from Elnuhod, West Kordofan State. The proximate composition of the seeds, cake and christ’s thorn pulp was done. Some chemical and physical properties were performed for the extracted oil. The results revealed that proximate composition of the seeds and cake differ statistically among the studied materials. Significant differences were observed among the oil extracted from these species; moreover, these oils differ significantly in color and viscosity only.

  1. A comprehensive approach to evaluate the freshness of strawberries and carrots

    DEFF Research Database (Denmark)

    Peneau, S.; Brockhoff, Per B.; Escher, F.

    2007-01-01

    of attributes contributed to the freshness of strawberries and carrots and that those were also indicators of the physiological ageing of these products. Our results suggest that consumer evaluation of fruit and vegetable freshness corresponds to an evaluation of this ageing process through the observation...

  2. Quality evaluation of functional chicken nuggets incorporated with ground carrot and mashed sweet potato.

    Science.gov (United States)

    Bhosale, S S; Biswas, A K; Sahoo, J; Chatli, M K; Sharma, D K; Sikka, S S

    2011-06-01

    This study was envisaged to evaluate the effect of ground raw carrot (0%, 5%, 10% and 15%) and mashed sweet potato (0%, 5%, 10% and 15%) as functional ingredients on the quality of chicken meat nuggets. The products were evaluated for physicochemical quality, proximate composition, nutritive value, sensory quality as well as color and texture profile analyses. Additions of either raw carrot or mashed sweet potato represent an improvement in the nutritional value and have some beneficial effects due to the presence of dietary fibers and β-carotene. They were also found to be effective in sustaining the desired cooking yield and emulsion stability. Treated samples showed lower (p > 0.05) protein, fat and ash contents but higher (p qualities, and control samples as well as samples with 10% added carrot/sweet potato had higher overall acceptability scores. Hunter color values (L*, a* and b* values) were higher (p parameters were nearly unchanged. In conclusion, carrot and sweet potato at 10% added level have greater potential as good source of dietary fibers and β-carotene and may find their way in meat industry.

  3. Antioxidants and Antioxidant Capacity of Biofortified Carrots (Daucus Carota, L.) of Various Colors

    Science.gov (United States)

    Antioxidants and antioxidant capacity of seven colored carrots were determined. Five anthocyanins, chlorogenic acid, caffeic acid, and four carotenoids, were quantified by HPLC. Total phenolic content was determined by the Folin-Ciocalteau method. Antioxidant capacities of the hydrophilic and hyd...

  4. Transcriptional regulation of chlorogenic acid biosynthesis in carrot root slices exposed to UV-B light

    Science.gov (United States)

    Orange carrots are well known for their nutritional value as producers of ß-carotene, a Vitamin A precursor. Lesser known, is their ability to accumulate antioxidants such as chlorogenic acid. Chlorogenic acid is produced through the same biosynthetic pathway that produces lignins, anthocyanins, f...

  5. Imaging of polarity during zygotic and somatic embryogenesis of carrot (Daucus carota L.)

    NARCIS (Netherlands)

    Timmers, A.C.J.

    1993-01-01

    In this thesis a study of the regulation of coordinated growth and the development of polarity during embryogenesis of carrot, Daucus carota L., is described. To this end, several microscopical techniques were used, such as light microscopy, fluorescence microscopy,

  6. Only the Carrot, Not the Stick: Incorporating Trust into the Enforcement of Regulation

    NARCIS (Netherlands)

    Mendoza Rodriguez, J.P.; Wielhouwer, J.L.

    2015-01-01

    New enforcement strategies allow agents to gain the regulator's trust and consequently face a lower audit probability. Prior research suggests that, in order to prevent lower compliance, a reduction in the audit probability (the "carrot ") must be compensated with the introduction of a higher

  7. Bioavailability and speciation of arsenic in carrots grown in contaminated soil

    DEFF Research Database (Denmark)

    Helgesen, H.; Larsen, Erik Huusfeldt

    1998-01-01

    increasing depression of growth with increasing level of contamination, At the experimental plots E-G with soil arsenic concentrations above 400 mu g g(-1) no carrots developed. Whether this effect was caused by arsenic or the concomitant copper content which ranged from 11 to 810 mu g g(-1) in the soil...... mixtures is unknown. The arsenic species extracted from the soils and carrots were separated and detected using anion-exchange HPLC coupled with ICP-MS, In the less contaminated soils from plots A and B arsenite (As-III) was more abundant than arsenate (As-V) in the soil using 1 mmole l(-1) calcium nitrate...... as extractant, In the soils from plots C and D however, As-V dominated over As-III whereas in the corresponding carrots As-V and As-III were found at similar concentrations, Methylated arsenic species were sought after but not detected in any of the samples. The soil-to-carrot uptake rate (bioavailability...

  8. Effect of Carrot-Juice on Exopolisaccharides and β-D Galactosidase Activity in Yogurt

    Directory of Open Access Journals (Sweden)

    Lilik Eka Radiati

    2016-09-01

    Full Text Available Carrot juice and milk  were  blended and fermented by  culture bacteria Streptococcus thermophillus  and Lactobacillus bulgaricus.  Carrot juice  affect significantly  on   lactic acid content   (1.09± 0.12% – 1.15± 0.01%,   pH value (3.80±0.06 – 4.17± 0.10,   viscosity  (133±2.30 cP–146±2.10cP,  β-carotene (0-173.19±1.02 µg/g, EPS (11.90 ±0.50 - 18.00 ±0.40 mg/100g,   β-D-galactosidase activity (2.27±0.30-192.40±0.48 µ/g yogurt, but did not affect significantly on  bacteria number (9.0± 0.5 – 9.8±0.4 log CFU/g.    Carrot juice increased the yogurt culture activity with increasing acidifying, β-catotene, EPS and β-D-galactosidase, suggesting that yogurt could be fortified with carrot juice.

  9. Retention of ß-carotene in frozen carrots under varying conditions of ...

    African Journals Online (AJOL)

    . Retention was found to be better in 3 min blanched samples than in 5 min ones. There was an increase in β-carotene content in carrots after 5 days at all storage temperatures: 0, –8, –14, and –18oC. Decrease was found to be insignificant ...

  10. Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging

    DEFF Research Database (Denmark)

    Sharifzadeh, Sara; Clemmensen, Line Katrine Harder; Løje, Hanne

    2013-01-01

    Multispectral imaging is increasingly being used for quality assessment of food items due to its non-invasive benefits. In this paper, we investigate the use of multispectral images of pre-fried carrots, to detect changes over a period of 14 days. The idea is to distinguish changes in quality from...

  11. Effect of the gamma radiation of cobalt 60 on the beta carotids present in the carrot

    International Nuclear Information System (INIS)

    Perez Lopez, Sergio Victor Hugo

    1997-01-01

    In the present work it was investigated the effect of the gamma radiation of cobalt 60 on the beta carotid's in the carrot (daucus carota), using for it three different radiation dose (100, 150 and 200 kilo-rad) and analyzing them by means of the liquid chromatography technique of high resolution (HPLC)

  12. Effects of inulin, carrot and cellulose fibres on the properties of raw ...

    African Journals Online (AJOL)

    The effects of inulin, carrot, and cellulose fibres (3%, 6%, and 9%) on raw and fried chicken meatballs were studied. Meatball pH, thiobarbituric acid reactive substances (TBARS), and colour values were determined for raw samples in refrigerated storage on the 1st, 5th and 10th days. The effects of fibres and their various ...

  13. Response of carrot ( Daucus carota L.) yield and quality to organic ...

    African Journals Online (AJOL)

    A field study was conducted at Umsunduze Training Centre, KwaZulu-Natal, for two seasons (2005 and 2006) to determine the response of carrot (Daucus carota cv. Kuroda) to organic fertiliser. Three different organic fertilisers were applied at four rates (chicken manure: 0, 6.25, 12.5 and 25 kg 10 m−2; kraal manure: 0, ...

  14. Structure determination of bisacetylenic oxylipins in carrots (Daucus carota L.) and enantioselective synthesis of falcarindiol.

    Science.gov (United States)

    Schmiech, Ludger; Alayrac, Carole; Witulski, Bernhard; Hofmann, Thomas

    2009-11-25

    Although bisacetylenic oxylipins have been demonstrated to exhibit diverse biological activities, the chemical structures of many representatives of this class of phytochemicals still remain elusive. As carrots play an important role in our daily diet and are known as a source of bisacetylenes, an extract made from Daucus carota L. was screened for bisacetylenic oxylipins, and, after isolation, their structures were determined by means of LC-MS and 1D/2D NMR spectroscopy. Besides the previously reported falcarinol, falcarindiol, and falcarindiol 3-acetate, nine additional bisacetylenes were identified, among which six derivatives are reported for the first time in literature and three compounds were previously not identified in carrots. To determine the absolute stereochemistry of falcarindiol in carrots, the (3R,8R)-, (3R,8S)-, (3S,8R)-, and (3S,8S)-stereoisomers of falcarindiol were synthesized according to a novel 10-step total synthesis involving a Cadiot-Chodkiewicz cross-coupling reaction of (S)- and (R)-trimethylsilanyl-4-dodecen-1-yn-3-ol and (R)- and (S)-5-bromo-1-penten-4-yn-3-ol, respectively. Comparative chiral HPLC analysis of the synthetic stereoisomers with the isolated phytochemical led to the unequivocal assignment of the (Z)-(3R,8S)-configuration for falcarindiol in carrot extracts from Daucus carota L.

  15. RESULTS OF THE SELECTION OF BREEDING SAMPLES OF CARROT BASED ON BIOCHEMICAL COMPOSITION

    Directory of Open Access Journals (Sweden)

    V. K. Cherkasova

    2014-01-01

    Full Text Available 12 samples of carrot were analyzed for biochemical components in roots. 5 genotypes with high content of vitamin C, β-carotene, and total sugar were selected as genetic sources of high biochemical components.

  16. Changes in volatile compounds of carrots (Daucus carota L.) during refrigerated and frozen storage.

    Science.gov (United States)

    Kjeldsen, Frank; Christensen, Lars P; Edelenbos, Merete

    2003-08-27

    Carrots (Daucus carota L.) of cv. Bolero and cv. Carlo were processed into shreds and stored for up to 4 months at -24 degrees C (frozen storage), or the roots were stored for up to 4 months at 1 degrees C (refrigerated storage) followed by processing into shreds. Volatiles from the carrot shreds were collected by dynamic headspace technique and analyzed by GC-FID, GC-MS, GC-MS/MS, and GC-O to determine the volatile composition and aroma active components of carrots stored under different temperature conditions. A total of 52 compounds were quantified, of which mono- and sesquiterpenes accounted for approximately 99% of the total volatile mass. Major volatile compounds were (-)-alpha-pinene, beta-myrcene, (-)-limonene, (+)-limonene, (+)-sabinene, gamma-terpinene, p-cymene, terpinolene, beta-caryophyllene, alpha-humulene, and (E)- and (Z)-gamma-bisabolene. A considerable increase in the concentration of mono- and sesquiterpenes was observed during refrigerated storage, whereas the concentration of terpenoids was around the same level during frozen storage. GC-O revealed that the major volatiles together with (+)-alpha-pinene, (-)-beta-pinene, (+)-beta-pinene, 6-methyl-5-hepten-2-one, (-)-beta-bisabolene, beta-ionone, and myristicin had an odor sensation, which included notes of "carrot top", "terpene-like", "green", "earthy", "fruity", "citrus-like", "spicy", "woody", and "sweet".

  17. An efficient in vitro test to determine carrot genotypes resistance to cavity spot.

    Science.gov (United States)

    Savelon, S; Vandemoortele, J L

    2001-01-01

    As part of a carrot breeding programme, our objective was to develop a test for determining genotypes resistance against two Pythium species responsible for cavity spot. Ten different media were tested for carrot callus culture, Pythium culture and dual cultures. Carrot callus growth was greater on Murashige and Skoog medium plus 1.25 microM 2.4D plus 2.5 microM BA plus 2.5 microM NAA. Pythium violae was more sensitive to medium composition than Pythium sulcatum. When carrot callus were inoculated by Pythium violae or sulcatum on Murashige and Skoog mineral medium, callus growth of Bolero, an resistant cultivar in the field, was highly inhibited whereas Nanco, a susceptible cultivar was not. Such a medium should be used for screening genotypes resistance to Pythium. A Murashige and Skoog medium supplemented with 1.25 microM 2.4D, 2.5 microM BA and 2.5 microM NAA, where callus growth was highly reduced whatever the genotype used, should be useful for selection of cell lines tolerant to Pythium.

  18. Processing Factors of Several Pesticides and Degradation Products in Carrots by Household and Industrial Processing

    OpenAIRE

    Bonnechere, Aurore; Hanot, Vincent; Jolie, Ruben; Hendrickx, Marc; Bragard, Claude; Bedoret, Thomas; Van Loco, Joris

    2012-01-01

    To quantify the effect of household and industrial processing on the pesticide residues, carrots (Daucus carota) were sprayed during cultivation with three fungicides (boscalid, difenoconazole and tebuconazole), two insecticides (chlorpyrifos and dimethoate) and one herbicide (linuron). The most concentrated formulations were applied pursuant to Good Agricultural Practices, to ensure sufficiently high levels of residues, The subsequent processing conditions were established to correspond as c...

  19. Studies on the Fungi Associated with Soft Rot of Carrot ( Daucus ...

    African Journals Online (AJOL)

    Altogether, six different fungi were isolated and included were Aspergillus niger, Mucor racemosus, Penicillium italicum, Rhizoctonia solani, Fusarium sp. and Alternaria sp. The most frequently occurring isolate was M. racemosus (58%) followed by A. niger, (45%) and P. italicum (38%). Carrot samples from the Ipata market ...

  20. Detection and transmission of Carrot torrado virus, a novel putative member of the Torradovirus genus.

    Science.gov (United States)

    Rozado-Aguirre, Zuriñe; Adams, Ian; Collins, Larissa; Fox, Adrian; Dickinson, Matthew; Boonham, Neil

    2016-09-01

    A new Torradovirus tentatively named Carrot torrado virus (CaTV) was an incidental finding following a next generation sequencing study investigating internal vascular necrosis in carrot. The closest related viruses are Lettuce necrotic leaf curl virus (LNLCV) found in the Netherlands in 2011 and Motherwort yellow mottle virus (MYMoV) found in Korea in 2014. Primers for reverse transcriptase-PCR (RT-PCR) and RT-qPCR were designed with the aim of testing for the presence of virus in plant samples collected from the field. Both methods successfully amplified the target from infected samples but not from healthy control samples. The specificity of the CaTV assay was also checked against other known carrot viruses and no cross-reaction was seen. A comparative study between methods showed RT-qPCR was the most reliable method, giving positive results in samples where RT-PCR fails. Evaluation of the Ct values following RT-qPCR and a direct comparison demonstrated this was due to improved sensitivity. The previous published Torradovirus genus specific RT-PCR primers were tested and shown to detect CaTV. Also, virus transmission experiments carried out suggest that unlike other species of the same genus, Carrot torrado virus could be aphid-transmitted. Copyright © 2016 Elsevier B.V. All rights reserved.

  1. [A Study of the Relationship Among Genetic Distances, NIR Spectra Distances, and NIR-Based Identification Model Performance of the Seeds of Maize Iinbred Lines].

    Science.gov (United States)

    Liu, Xu; Jia, Shi-qiang; Wang, Chun-ying; Liu, Zhe; Gu, Jian-cheng; Zhai, Wei; Li, Shao-ming; Zhang, Xiao-dong; Zhu, De-hai; Huang, Hua-jun; An, Dong

    2015-09-01

    This paper explored the relationship among genetic distances, NIR spectra distances and NIR-based identification model performance of the seeds of maize inbred lines. Using 3 groups (total 15 pairs) of maize inbred lines whose genetic distaches are different as experimental materials, we calculates the genetic distance between these seeds with SSR markers and uses Euclidean distance between distributed center points of maize NIR spectrum in the PCA space as the distances of NIR spectrum. BPR method is used to build identification model of inbred lines and the identification accuracy is used as a measure of model identification performance. The results showed that, the correlation of genetic distance and spectra distancesis 0.9868, and it has a correlation of 0.9110 with the identification accuracy, which is highly correlated. This means near-Infrared spectrum of seedscan reflect genetic relationship of maize inbred lines. The smaller the genetic distance, the smaller the distance of spectrum, the poorer ability of model to identify. In practical application, near infrared spectrum analysis technology has the potential to be used to analyze maize inbred genetic relations, contributing much to genetic breeding, identification of species, purity sorting and so on. What's more, when creating a NIR-based identification model, the impact of the maize inbred lines which have closer genetic relationship should be fully considered.

  2. Factors influencing upon the incidence of seed migration in I-125 seed transperineal prostate implantation

    International Nuclear Information System (INIS)

    Itami, Jun; Onishi, Kayoko; Kanemura, Mikio

    2005-01-01

    Transperineal I-125 seed brachytherapy for prostate cancer is rapidly expanding in Japan. Seed migrations to lung and abdomen are well known complication in the seed brachytherapy. The rate of incidence and the predisposing factors were studied. From April 2004 through January 2005, 36 patients underwent transperineal I-125 seed brachytherapy for prostate cancer. In all patients loose I-125 seeds were inserted with Mick applicator according to modified peripheral loading pattern. One day, 1 week, and 1 month after the procedure, posteroanterior and lateral chest X-rays and abdominal X-ray were performed. Abdominal and chest seed migrations were seen in 11 (30.6%) and 14 (38.9%) patients, respectively. In total, 20 patients (55.6%) showed seed migrations. Forty-two I-125 seeds migrated out of 2,508 implanted seeds. Most of the migrations were seen until 1 month after the procedure. The preplanned number of the extraprostatic seeds had a statistically significant influence upon the incidence of seed migration. Seed migration is not a rare phenomenon in transperineal I-125 seed brachytherapy for prostate cancer. To confirm seed migration, X-ray examinations 1 month after the procedure are suited. At the preplanning, the number of extraprostatic seeds should be limited to minimal to decrease the incidence of seed migration. In future, the introduction of linked I-125 seeds is preferred. (author)

  3. Preparation and SERS performance of Au NP/paper strips based on inkjet printing and seed mediated growth: The effect of silver ions

    Science.gov (United States)

    Weng, Guojun; Yang, Yue; Zhao, Jing; Zhu, Jian; Li, Jianjun; Zhao, Junwu

    2018-04-01

    Surface-enhanced Raman scattering (SERS) has been widely used in biomedical sensing with the advantages of high sensitivity and label-free. However, the fabrication of SERS substrates with good Raman activity, reproducibility, and low cost is still under development in practical applications. This paper presents a practicable method for fabricating Au NP/paper strips by using inkjet printing and seed mediated growth. Small gold seed synthesized by borohydride reduction was used as ink and printed on the filter paper. The printed gold seed grew in situ in the growth solution and formed the gold nanoparticle (Au NP)/paper strips. The fabricated paper strip was characterized by diffuse reflectance spectroscopy and scanning electron microscopy (SEM). The diffuse reflectance spectra indicated that the Au NP/paper strips had two local surface plasmon resonance (LSPR) peaks: the short one at around 540 nm and the long one located in the range of 640-840 nm. And the long LSPR peak firstly shifted to red then to blue with the increased concentrations of silver ions in growth solution. From the SEM images, the shape of grown Au NPs was diverse, including sphere, rod, ellipsoid, dimer, trimer, and big aggregates. We thought the short peak came from the LSPR of nanospheres and the transvers LSPR of rod and ellipsoid like particles, while the long peak mainly came from the plasmonic coupling of dimer along the inter-particle axis. The obtained Au NP/paper strip with the long peak located around 650 nm had the highest SERS activity, which could be attributed to the plasmon resonance induced local field enhancement and nanogap effect. Also, the SERS performance results indicated the printed SERS strips exhibited satisfied uniformity and stability, demonstrating the potential of Au NP/paper strip in real-world applications.

  4. Influence of gamma irradiation on phenolic compounds of minimally processed baby carrots

    Energy Technology Data Exchange (ETDEWEB)

    Hirashima, Fabiana K.; Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Nunes, Thaise C.F.; Sabato, Suzy F., E-mail: fmayumi@usp.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil); Galvao, Natascha S.; Lanfer-Marquez, Ursula M., E-mail: lanferum@usp.br [Universidade de Sao Paulo (FCF/USP), SP (Brazil). Faculdade de Ciencias Farmaceuticas

    2013-07-01

    Consumption of fresh fruits and vegetables provide several health benefits including risk reduction of oxidative stress-related diseases. These benefits have been associated with bioactive compounds, mainly phenolic compounds. Minimally processed products are a growing segment in food retail establishments due its practicality and convenience without significantly altering fresh-like characteristics. To extend the shelf life of these products, an application of ionizing radiation is an alternative, based on a physical and non-thermal method of preservation. The effect of irradiation on phenolic compounds of minimally processed baby carrots have not been reported in literature yet. The aim of this study was to evaluate the levels of phenolic compounds in baby carrots after the irradiation process. Samples of minimally processed baby carrots were purchased at a local supermarket and irradiated with doses of 0.5 and 1.0 kGy. Phenolic compounds were extracted from shredded carrots with MeOH and analyzed spectrophotometrically by the Folin Ciocalteau method using a gallic acid standard curve. The results showed that the phenolic contents decreased significantly (p<0.05) with increasing radiation dose. In non-irradiated baby carrots (control), the levels of phenolic compounds were about 330 μg eq. gallic acid/g, while irradiated samples with 0.5 kGy, showed an approximately 10% reduction when compared with the control. An irradiation dose of 1.0 kGy caused a loss of 20%. Although the radiation has affected the phenolic content, the process seems to be interesting by maintaining their fresh-like characteristics. (author)

  5. Influence of gamma irradiation on phenolic compounds of minimally processed baby carrots

    International Nuclear Information System (INIS)

    Hirashima, Fabiana K.; Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Nunes, Thaise C.F.; Sabato, Suzy F.; Galvao, Natascha S.; Lanfer-Marquez, Ursula M.

    2013-01-01

    Consumption of fresh fruits and vegetables provide several health benefits including risk reduction of oxidative stress-related diseases. These benefits have been associated with bioactive compounds, mainly phenolic compounds. Minimally processed products are a growing segment in food retail establishments due its practicality and convenience without significantly altering fresh-like characteristics. To extend the shelf life of these products, an application of ionizing radiation is an alternative, based on a physical and non-thermal method of preservation. The effect of irradiation on phenolic compounds of minimally processed baby carrots have not been reported in literature yet. The aim of this study was to evaluate the levels of phenolic compounds in baby carrots after the irradiation process. Samples of minimally processed baby carrots were purchased at a local supermarket and irradiated with doses of 0.5 and 1.0 kGy. Phenolic compounds were extracted from shredded carrots with MeOH and analyzed spectrophotometrically by the Folin Ciocalteau method using a gallic acid standard curve. The results showed that the phenolic contents decreased significantly (p<0.05) with increasing radiation dose. In non-irradiated baby carrots (control), the levels of phenolic compounds were about 330 μg eq. gallic acid/g, while irradiated samples with 0.5 kGy, showed an approximately 10% reduction when compared with the control. An irradiation dose of 1.0 kGy caused a loss of 20%. Although the radiation has affected the phenolic content, the process seems to be interesting by maintaining their fresh-like characteristics. (author)

  6. Development of composition and technology of dairy dessert with carrot fiber

    Directory of Open Access Journals (Sweden)

    M. S. Belozerova

    2016-01-01

    Full Text Available The development of modern traditional technologies of processing of plant raw material leads to a reduction of content in it of fiber. In this regard, it becomes necessary to create a category of products, which are additionally introduced functional ingredients. Conducted researches on studying possibility of using the carrot fiber in the production of dairy products in order to enrich the composition of them dietary fiber. At the initial stage of the study determined the effect of temperature and time of exposure to the swelling capacity of carrot fiber. Based on the organoleptic evaluation of various samples of dairy products with food fibers sour cream with fat mass fraction 20 and 25% is offered as a dairy basis for production of a dessert. The technique of introducing carrot fiber in a product is perfected and its optimal dose equal to 3% is selected. As a flavor filler used cocoa syrup, which is best combined with sour cream base. The research carried out to determine the ratio of cocoa powder and sugar in cocoa syrup, which will allow to obtain a product with a harmonious combination of the studied components. Flavoring fillers are chosen and the rational dose equal to 30% by weight of the product allowing to receive a dessert with high consumer properties is defined. It was found that it is expedient to introduce carrot fiber into the mixture to prepare syrup, because technological parameters of these transactions are almost similar. At the final stage of the study examined the effect of carrot fiber for a period of validity of the developed product. It was found that shelf life of developed product is not reduced compared with the control sample containing no dietary fibers.

  7. Characterization of centromeric histone H3 (CENH3 variants in cultivated and wild carrots (Daucus sp..

    Directory of Open Access Journals (Sweden)

    Frank Dunemann

    Full Text Available In eukaryotes, centromeres are the assembly sites for the kinetochore, a multi-protein complex to which spindle microtubules are attached at mitosis and meiosis, thereby ensuring segregation of chromosomes during cell division. They are specified by incorporation of CENH3, a centromere specific histone H3 variant which replaces canonical histone H3 in the nucleosomes of functional centromeres. To lay a first foundation of a putative alternative haploidization strategy based on centromere-mediated genome elimination in cultivated carrots, in the presented research we aimed at the identification and cloning of functional CENH3 genes in Daucus carota and three distantly related wild species of genus Daucus varying in basic chromosome numbers. Based on mining the carrot transcriptome followed by a subsequent PCR-based cloning, homologous coding sequences for CENH3s of the four Daucus species were identified. The ORFs of the CENH3 variants were very similar, and an amino acid sequence length of 146 aa was found in three out of the four species. Comparison of Daucus CENH3 amino acid sequences with those of other plant CENH3s as well as their phylogenetic arrangement among other dicot CENH3s suggest that the identified genes are authentic CENH3 homologs. To verify the location of the CENH3 protein in the kinetochore regions of the Daucus chromosomes, a polyclonal antibody based on a peptide corresponding to the N-terminus of DcCENH3 was developed and used for anti-CENH3 immunostaining of mitotic root cells. The chromosomal location of CENH3 proteins in the centromere regions of the chromosomes could be confirmed. For genetic localization of the CENH3 gene in the carrot genome, a previously constructed linkage map for carrot was used for mapping a CENH3-specific simple sequence repeat (SSR marker, and the CENH3 locus was mapped on the carrot chromosome 9.

  8. Influence of field attack by carrot psyllid (Trioza apicalis Förster) on sensory quality, antioxidant capacity and content of terpenes, falcarindiol and 6-methoxymellein of carrots (Daucus carota L.).

    Science.gov (United States)

    Seljåsen, Randi; Vogt, Gjermund; Olsen, Elisabeth; Lea, Per; Høgetveit, Lars Arne; Tajet, Torgeir; Meadow, Richard; Bengtsson, Gunnar B

    2013-03-20

    The effect of different degrees of attack by carrot psyllid (Trioza apicalis) on quality parameters of carrots was studied in field experiments for two years. Treatments were different degrees of physical insect protection by floating row cover. An increasing attack level of psyllids showed an enhancement effect on the antioxidant capacity (ORAC), content of falcarindiol, 6-methoxymellein, and terpenes, and scores for bitter taste, chemical flavor, terpene flavor, and toughness. Carrot psyllid attack decreased the yield, total sugar, fructose, glucose, and sensory attributes sweet taste, color hue, color strength, crispiness, and juiciness. Carrot plants at 8-10 weeks of age tolerated attack by psyllids at low levels (2% leaves with curling or discoloration).

  9. Water properties and structure of pork sausages as affected by high-pressure processing and addition of carrot fibre

    DEFF Research Database (Denmark)

    Møller, Sandie Mejer; Grossi, Alberto Blak; Christensen, Mette

    2011-01-01

    The effects of high-pressure processing (HPP) and addition of carrot fibre on pork sausages have been studied using NMR T(2) relaxometry and measurements of water-binding capacity (WBC) by centrifugation. Significant effects of temperature (raw, 40, 50, or 60°C), holding time (1s, 3, 6, or 9min......), and addition of carrot fibre on the distribution and mobility of water were found. However, the effect of carrot fibre could not be explained by structural changes in the sausages when examined by confocal laser scanning microscopy (CLSM). Correlations between T(2) relaxation measurements and WBC determined...... by centrifugation revealed that T(2) relaxation times were able to explain more than 90% of the variation in WBC for both non-pressure and pressure-treated sausages. However, only 49% of the variation was explained for pressure-treated sausages with carrot fibre, indicating that combining addition of fibre and high...

  10. Eating Quality of Carrots (Daucus carota L.) Grown in One Conventional and Three Organic Cropping Systems over Three Years.

    Science.gov (United States)

    Bach, Vibe; Kidmose, Ulla; Kristensen, Hanne L; Edelenbos, Merete

    2015-11-11

    The eating quality of carrots (Daucus carota L.) was investigated to evaluate the impact of cropping systems (one conventional and three organic systems) and growing years (2007, 2008, and 2009) on root size, chemical composition, and sensory quality. The content of dry matter, sugars, polyacetylenes, and terpenes as well as the sensory quality and root size were related to the climate during the three growing years. A higher global radiation and a higher temperature sum in 2009 as compared to 2007 and 2008 resulted in larger roots, higher contents of dry matter, sucrose, total sugars, and total polyacetylenes, and lower contents of terpenes, fructose, and glucose. No differences were found between conventional and organic carrots with regard to the investigated parameters. This result shows that organically grown carrots have the same eating quality as conventionally grown carrots, while being produced in a more sustainable way.

  11. Greenhouse gas emissions in the life-cycle of carrots and tomatoes. Methods, data and results from a study of the types and amounts of carrots and tomatoes consumed in Sweden. With arable land use

    Energy Technology Data Exchange (ETDEWEB)

    Carlsson Kanyama, Annika

    1997-03-01

    Methods, data and results from an assessment of the arable land use and some greenhouse gas emissions during part of the life-cycle of the consumed carrots and tomatoes in Sweden during 1992-1993 are presented in the report. The life-cycle was delineated to transportation, storage, farm production and production of fertilizers. Carrots from six countries and tomatoes from four countries were analyzed. The study is reported with full transparency. The results are presented as the use of arable land (in m{sup 2}) and as the amount of greenhouse gas emissions (in g CO{sub 2} equivalents) required to sustain current Swedish consumption patterns of carrots and tomatoes. Emissions per kg of consumed tomato were 10 times higher than for carrots. Emissions from carrots were lowest when they were produced within or close to Sweden, while the opposite was the case for tomatoes. The key issues in the life-cycle of the analyzed carrots and tomatoes are identified and discussed. The general conclusions are that storage may be a key issue for vegetables with a long durability and adapted to a northern European climate. For vegetables with short durability, the key issue may be transportation if they are not adapted to a northern European climate but still cultivated in the open. The key issue for vegetables with a short durability may be energy requirements during farm production if the vegetables are not adapted to a northern European climate and therefore cultivated under glass. 3 figs, 57 tabs

  12. Impacts of irrigation regimes with saline water on carrot productivity and soil salinity

    Directory of Open Access Journals (Sweden)

    Kamel Nagaz

    2012-01-01

    Full Text Available A three-year study was conducted to evaluate the effects of different irrigation regimes with saline water on soil salinity, yield and water productivity of carrot as a fall-winter crop under actual commercial-farming conditions in the arid region of Tunisia. Carrot was grown on a sandy soil and surface-irrigated with a water having an ECi of 3.6 dS/m. For the three years, a complete randomized block design with four replicates was used to evaluate five irrigation regimes. Four irrigation methods were based on the use of soil water balance (SWB to estimate irrigation amounts and timing while the fifth consisted of using traditional farmers practices. SWB methods consisted in replacement of cumulated ETc when readily available water is depleted with levels of 100% (FI-100, 80% (DI-80 and 60% (DI-60. FI-100 was considered as full irrigation while DI-80 and DI-60 were considered as deficit irrigation regimes. Regulated deficit irrigation regime where 40% reduction is applied only during ripening stage (FI-DI60 was also used. Farmer method (Farmer consisted in giving fixed amounts of water (25 mm every 7 days from planting till harvest. Results on carrot production and soil salinization are globally consistent between the three-year experiments and shows significant difference between irrigation regimes. Higher soil salinity in the root zone is observed at harvest under DI-60 (3.1, 3.4, 3.9 dS/m, respectively, for the three years and farmer irrigation (3.3, 3.6, 3.9 dS/m treatments compared to FI-100 treatment (2.3, 2.6 and 3.1 dS/m. Relatively low ECe values were also observed under FI-DI60 and DI-80 treatments with respectively (2.7, 3, 3.5 dS/m and (2.5, 2.9, 3.3 dS/m. ECe values under the different irrigation treatments were generally lower than or equal to the EC of irrigation water used. Rainfall received during fall and/or winter periods (57, 26 and 29 mm, respectively, during the three years contributed probably to leaching soluble

  13. Identification and Characterization of DcUSAGT1, a UDP-Glucose: Sinapic Acid Glucosyltransferase from Purple Carrot Taproots

    OpenAIRE

    Chen, Yi-Yun; Xu, Zhi-Sheng; Xiong, Ai-Sheng

    2016-01-01

    Purple carrots accumulate abundant cyanidin-based anthocyanins in taproots. UDP-glucose: sinapic acid glucosyltransferase (USAGT) can transfer the glucose moiety to the carboxyl group of sinapic acid thereby forming the ester bond between the carboxyl-C and the C1 of glucose (1-O-sinapoylglucose). 1-O-sinapoylglucose can serve as an acyl donor in acylation of anthocyanins and generate cyanidin 3-xylosyl (sinapoylglucosyl) galactoside in purple carrots. This final product helps stabilize the a...

  14. Morphological Characteristics, Anatomical Structure, and Gene Expression: Novel Insights into Cytokinin Accumulation during Carrot Growth and Development.

    Directory of Open Access Journals (Sweden)

    Guang-Long Wang

    Full Text Available Cytokinins have been implicated in normal plant growth and development. These bioactive molecules are essential for cell production and expansion in higher plants. Carrot is an Apiaceae vegetable with great value and undergoes significant size changes over the process of plant growth. However, cytokinin accumulation and its potential roles in carrot growth have not been elucidated. To address this problem, carrot plants at five stages were collected, and morphological and anatomical characteristics and expression profiles of cytokinin-related genes were determined. During carrot growth and development, cytokinin levels were the highest at the second stage in the roots, whereas relatively stable levels were observed in the petioles and leaves. DcCYP735A2 showed high expression at stage 2 in the roots, which may contribute largely to the higher cytokinin level at this stage. However, expression of most metabolic genes did not follow a pattern similar to that of cytokinin accumulation, indicating that cytokinin biosynthesis was regulated through a complex network. Genes involved in cytokinin signal perception and transduction were also integrated to normal plant growth and development. The results from the present work suggested that cytokinins may regulate plant growth in a stage-dependent manner. Our work would shed novel insights into cytokinin accumulation and its potential roles during carrot growth. Further studies regarding carrot cytokinins may be achieved by modification of the genes involved in cytokinin biosynthesis, inactivation, and perception.

  15. Effect of pre-sowing treatments on seed germination and initial seedling growth performance of Canarium resiniferum: A native threatened tree of Bangladesh

    Directory of Open Access Journals (Sweden)

    G.N. Tanjina Hasnat

    2016-11-01

    Full Text Available Canarium resiniferum is an economically and aesthetically important native threatened tree species of Bangladesh. In natural condition 78.5 - 98.7% seeds do not germinate due to seed predation. A study was conducted in the Seed Research Laboratory and nursery of Institute of Forestry and Environmental Sciences Chittagong University, Bangladesh in 2013 to find out appropriate pre-sowing treatment for maximizing germination and initial seedling growth. Eleven pre-sowing treatments were provided in both the seeds sown in polybags and seeds sown in propagator house. Results revealed that, germination started at first (after 20 days of seed sown in seeds immersed in cold water for 24 hours and germination completed within 38 days. Significantly higher (p<0.05 germination percentage (33%, germination energy (16.7%, plant percent (33% and germination value (0.4 was found with seeds immersed in cold water for 24 hours. Seedling height measured at three, four and five months after the seed germination in case of seeds treated by immersion in cold water for 24 hours was also greater than others. Therefore, pre-sowing treatment by immersion in cold water for 24 hours was more effective in germination and production of quality vigor seedling of Dhup (C. resiniferum.

  16. Effects of pre-germinated fenugreek seeds inclusion in low-fiber diets on post-weaned rabbits' health status, growth performances, carcass characteristics, and meat chemical composition.

    Science.gov (United States)

    Mabrouki, Sabah; Chalghoumi, Raja; Abdouli, Hedi

    2017-03-01

    Newly weaned rabbits frequently suffer from digestive disorders particularly when fed low-fiber diets. Fenugreek seeds are rich in dietary fiber and would be suited to moderate such disorders. This study investigated the effect of pre-germinated fenugreek seeds (PGFS) on rabbits' health, digestibility, growth performance, and carcass parameters. Fourteen weaned rabbits were fed one of the following diets: (1) low fiber as negative control (NC), (2) low fiber containing 5% PGFS (F5), (3) low fiber containing 10% PGFS (F10), and (4) adequate fiber as positive control (PC). Each rabbit was reared in an individual cage for 7 weeks. Morbidity and sanitary risk indexes were not different (P > 0.05) between the four diets. Only 20% of the rabbits had a detectable caecal Escherichia Coli (E. coli) count (<10 5  cfu/g), and all rabbits did not show Eimeria oocysts in their feces. Compared to NC, PC gave a lower (P < 0.05) weight gain and a higher (P < 0.05) feed conversion ratio (FCR). It was associated with a lighter (P < 0.05) chilled carcass weight, and its meat had slightly more moisture and ether extract with less protein. Inclusion of PGFS decreased (P < 0.05) feed intake at the 10% level and, consequently, tended to improve FCR, while no effect was detected on carcass characteristics and meat composition. This study suggested that (1) the low-fiber diet was adequate for both health and growth aspects of post-weaned rabbits, and (2) the inclusion of PGFS was without consequence on rabbits' health status and growth performance.

  17. Analysis of the Thermal Degradation of the Individual Anthocyanin Compounds of Black Carrot (Daucus carota L.): A New Approach Using High-Resolution Proton Nuclear Magnetic Resonance Spectroscopy.

    Science.gov (United States)

    Iliopoulou, Ioanna; Thaeron, Delphine; Baker, Ashley; Jones, Anita; Robertson, Neil

    2015-08-12

    The black carrot dye is a mixture of cyanidin molecules, the nuclear magnetic resonance (NMR) spectrum of which shows a highly overlapped aromatic region. In this study, the (1)H NMR (800 MHz) aromatic chemical shifts of the mixture were fully assigned by overlaying them with the characterized (1)H NMR chemical shifts of the separated compounds. The latter were isolated using reverse-phase high-performance liquid chromatography (RP-HPLC), and their chemical shifts were identified using (1)H and two-dimensional (2D) correlation spectroscopy (COSY) NMR spectroscopy. The stability of the black carrot mixture to heat exposure was investigated at pH 3.6, 6.8, and 8.0 by heat-treating aqueous solutions at 100 °C and the powdered material at 180 °C. From integration of high-resolution (1)H NMR spectra, it was possible to follow the relative degradation of each compound, offering advantages over the commonly used ultraviolet/visible (UV/vis) and HPLC approaches. UV/vis spectroscopy and CIE color measurements were used to determine thermally induced color changes, under normal cooking conditions.

  18. Nutritional composition, acceptability, and shelf stability of carrot pomace-incorporated cookies with special reference to total and β-carotene retention

    OpenAIRE

    Shyamala Bellur Nagarajaiah; Jamuna Prakash

    2015-01-01

    Dehydrated carrot pomace was assessed for the feasibility of incorporating into baked product by partial substitution of refined flour at 4, 8, and 12% level. As carrot pomace is a good source of antioxidant components and dietary fiber, especially soluble fiber, it was added to the cookies. Carrot pomace and products were analyzed for chemical composition, and products were further evaluated for sensory quality, carotene retention and bioaccessibility, and storage stability. The results show...

  19. Ultra-broad polypyrrole (PPy) nano-ribbons seeded by racemic surfactants aggregates and their high-performance electromagnetic radiation elimination

    Science.gov (United States)

    Jiao, Yingzhi; Wu, Fan; Zhang, Kun; Sun, Mengxiao; Xie, Aming; Dong, Wei

    2017-08-01

    Ribbon-like nano-structures possess high aspect ratios, and thus have great potential in the development of high-performance microwave absorption (MA) materials that can effectively eliminate adverse electromagnetic radiation. However, these nano-structures have been scarcely constructed in the field of MA, because of the lack of efficient synthetic routes. Herein, we developed an efficient method to successfully construct polypyrrole (PPy) nano-ribbons using the self-assembly aggregates of a racemic surfactant as the seeds. The frequency range with a reflection loss value of lower than -10 dB reached 7.68 GHz in the frequency range of 10.32-18.00 GHz, and surpassed all the currently reported PPy nano-structures, as well as most other MA nano-materials. Through changing the amount of surfactant, both the nano-structures and MA performance can be effectively regulated. Furthermore, the reason behind the high-performance MA of PPy nano-ribbons has been deeply explored. It opens up the opportunity for the application of conducting polymer nano-ribbons as a lightweight and tunable high-performance MA material, especially in applications of special aircraft and flexible electronics.

  20. Ultra-broad polypyrrole (PPy) nano-ribbons seeded by racemic surfactants aggregates and their high-performance electromagnetic radiation elimination.

    Science.gov (United States)

    Jiao, Yingzhi; Wu, Fan; Zhang, Kun; Sun, Mengxiao; Xie, Aming; Dong, Wei

    2017-08-04

    Ribbon-like nano-structures possess high aspect ratios, and thus have great potential in the development of high-performance microwave absorption (MA) materials that can effectively eliminate adverse electromagnetic radiation. However, these nano-structures have been scarcely constructed in the field of MA, because of the lack of efficient synthetic routes. Herein, we developed an efficient method to successfully construct polypyrrole (PPy) nano-ribbons using the self-assembly aggregates of a racemic surfactant as the seeds. The frequency range with a reflection loss value of lower than -10 dB reached 7.68 GHz in the frequency range of 10.32-18.00 GHz, and surpassed all the currently reported PPy nano-structures, as well as most other MA nano-materials. Through changing the amount of surfactant, both the nano-structures and MA performance can be effectively regulated. Furthermore, the reason behind the high-performance MA of PPy nano-ribbons has been deeply explored. It opens up the opportunity for the application of conducting polymer nano-ribbons as a lightweight and tunable high-performance MA material, especially in applications of special aircraft and flexible electronics.

  1. Exploring the effects of pulsed electric field processing parameters on polyacetylene extraction from carrot slices.

    Science.gov (United States)

    Aguiló-Aguayo, Ingrid; Abreu, Corina; Hossain, Mohammad B; Altisent, Rosa; Brunton, Nigel; Viñas, Inmaculada; Rai, Dilip K

    2015-03-02

    The effects of various pulsed electric field (PEF) parameters on the extraction of polyacetylenes from carrot slices were investigated. Optimised conditions with regard to electric field strength (1-4 kV/cm), number of pulses (100-1500), pulse frequency (10-200 Hz) and pulse width (10-30 μs) were identified using response surface methodology (RSM) to maximise the extraction of falcarinol (FaOH), falcarindiol (FaDOH) and falcarindiol-3-acetate (FaDOAc) from carrot slices. Data obtained from RSM and experiments fitted significantly (p pulses of 10 μs at 10 Hz. The predicted values from the developed quadratic polynomial equation were in close agreement with the actual experimental values with low average mean deviations (E%) ranging from 0.68% to 3.58%.

  2. Effect of Carrot-Juice on Exopolisaccharides and β-D Galactosidase Activity in Yogurt

    OpenAIRE

    Radiati, Lilik Eka; Jaya, Firman; Oktavia, Heldy

    2016-01-01

    Carrot juice and milk  were  blended and fermented by  culture bacteria Streptococcus thermophillus  and Lactobacillus bulgaricus.  Carrot juice  affect significantly  on   lactic acid content   (1.09± 0.12% – 1.15± 0.01%),   pH value (3.80±0.06 – 4.17± 0.10),   viscosity  (133±2.30 cP–146±2.10cP),  β-carotene (0-173.19±1.02 µg/g), EPS (11.90 ±0.50 - 18.00 ±0.40 mg/100g),   β-D-galactosidase activity (2.27±0.30-192.40±0.48 µ/g) yogurt, but did not affect significantly on  bacteria number (9.0...

  3. Dye-sensitized solar cells fabricated with black raspberry, black carrot and rosella juice

    Science.gov (United States)

    Tekerek, S.; Kudret, A.; Alver, Ü.

    2011-10-01

    In this work, dye sensitized solar cells (DSSC's) were constructed from black raspberry ( Rubus Ideaus), black carrot ( Daucuscarota L.) and rosella juice ( Hibiscus Sabdariffa L.). In order to fabricate a DSSC the fluorine-doped tin (IV) oxide (FTO) thin films obtained by using spray pyrolysis technique were used as a substrate. TiO2 films on FTO layers were prepared by doctor-blading technique. Platinum-coated counter electrode and liquid Iodide/Iodine electrolyte solution were used to fabricate DSSC's. The efficiencies of solar cells produced with black carrot, rosella and black raspberry juice were calculated as 0.25%, 0.16% and 0.16% respectively, under a sunny day in Kahramanmaraş-Turkey.

  4. Natural genetic transformation by agrobacterium rhizogenes . Annual flowering in two biennials, belgian endive and carrot

    Science.gov (United States)

    Limami; Sun; Douat; Helgeson; Tepfer

    1998-10-01

    Genetic transformation of Belgian endive (Cichorium intybus) and carrot (Daucus carota) by Agrobacterium rhizogenes resulted in a transformed phenotype, including annual flowering. Back-crossing of transformed (R1) endive plants produced a line that retained annual flowering in the absence of the other traits associated with A. rhizogenes transformation. Annualism was correlated with the segregation of a truncated transferred DNA (T-DNA) insertion. During vegetative growth, carbohydrate reserves accumulated normally in these annuals, and they were properly mobilized prior to anthesis. The effects of individual root-inducing left-hand T-DNA genes on flowering were tested in carrot, in which rolC (root locus) was the primary promoter of annualism and rolD caused extreme dwarfism. We discuss the possible adaptive significance of this attenuation of the phenotypic effects of root-inducing left-hand T-DNA.

  5. Transgenic Carrot Expressing Fusion Protein Comprising M. tuberculosis Antigens Induces Immune Response in Mice

    Directory of Open Access Journals (Sweden)

    Natalia V. Permyakova

    2015-01-01

    Full Text Available Tuberculosis remains one of the major infectious diseases, which continues to pose a major global health problem. Transgenic plants may serve as bioreactors to produce heterologous proteins including antibodies, antigens, and hormones. In the present study, a genetic construct has been designed that comprises the Mycobacterium tuberculosis genes cfp10, esat6 and dIFN gene, which encode deltaferon, a recombinant analog of the human γ-interferon designed for expression in plant tissues. This construct was transferred to the carrot (Daucus carota L. genome by Agrobacterium-mediated transformation. This study demonstrates that the fusion protein CFP10-ESAT6-dIFN is synthesized in the transgenic carrot storage roots. The protein is able to induce both humoral and cell-mediated immune responses in laboratory animals (mice when administered either orally or by injection. It should be emphasized that M. tuberculosis antigens contained in the fusion protein have no cytotoxic effect on peripheral blood mononuclear cells.

  6. Bioactive C₁₇-Polyacetylenes in Carrots (Daucus carota L.): Current Knowledge and Future Perspectives.

    Science.gov (United States)

    Dawid, Corinna; Dunemann, Frank; Schwab, Wilfried; Nothnagel, Thomas; Hofmann, Thomas

    2015-10-28

    C17-polyacetylenes (PAs) are a prominent group of oxylipins and are primarily produced by plants of the families Apiaceae, Araliaceae, and Asteraceae, respectively. Recent studies on the biological activity of polyacetylenes have indicated their potential to improve human health due to anticancer, antifungal, antibacterial, anti-inflammatory, and serotogenic effects. These findings suggest targeting vegetables with elevated levels of bisacetylenic oxylipins, such as falcarinol, by breeding studies. Due to the abundant availability, high diversity of cultivars, worldwide experience, and high agricultural yields, in particular, carrot (Daucus carota L.) genotypes are a very promising target vegetable. This paper provides a review on falcarinol-type C17-polyacetylenes in carrots and a perspective on their potential as a future contributor to improving human health and well-being.

  7. Genetic architecture of factors underlying partial resistance to Alternaria leaf blight in carrot.

    Science.gov (United States)

    Le Clerc, Valérie; Pawelec, Anna; Birolleau-Touchard, Christelle; Suel, Anita; Briard, Mathilde

    2009-05-01

    In most production areas, Alternaria leaf blight (ALB) is recognized as the most common and destructive foliage disease in carrot. To assess the genetic architecture of carrot ALB resistance, two parental coupling maps were developed with similar number of dominant markers (around 70), sizes (around 650 cM), densities (around 9.5 cM), and marker composition. The F(2:3) progenies were evaluated in field and tunnel for two scoring dates. The continuous distribution of the disease severity value indicated that ALB resistance is under polygenic control. Three QTLs regions were found on three linkage groups. Two of them were tunnel or field specific and were detected only at the second screening date suggesting that the expression of these two QTLs regions involved in resistance to Alternaria dauci might depend on environment and delay after infection.

  8. Optimization of the carrot leaf dehydration aiming at the preservation of omega-3 fatty acids

    Directory of Open Access Journals (Sweden)

    Vanessa Vivian de Almeida

    2009-01-01

    Full Text Available The carrot leaf dehydration conditions in air circulation oven were optimized through response surface methodology (RSM for minimizing the degradation of polyunsaturated fatty acids, particularly alpha-linolenic (LNA, 18:3n-3. The optimized leaf drying time and temperature were 43 h and 70 ºC, respectively. The fatty acids (FA were investigated using gas chromatography equipped with a flame ionization detector and fused silica capillary column; FA were identified with standards and based on equivalent-chain-length. LNA and other FA were quantified against C21:0 internal standard. After dehydration, the amount of LNA, quantified in mg/100 g dry matter of dehydrated carrot leaves, were 984 mg.

  9. Effects of Growth Regulators on the Induction of Anthocyanin Synthesis in Carrot Suspension Cultures

    OpenAIRE

    Yoshihiro, Ozeki; Atsushi, Komamine; Department of Botany, Faculty of Science, The University of Tokyo:(Present)Department of Biology, College of Arts and Sciences, The University of Tokyo; Department of Botany, Faculty of Science, The University of Tokyo:(Present)Biological Institute, Faculty of Science, Tohoku University

    1986-01-01

    The effects of plant growth regulators were investigated on anthocyanin synthesis induced by removing auxin from carrot suspension cultures. Of the auxins tested, 2,4-D showed the strongest inhibiting effect on anthocyanin synthesis and had the strongest promoting effect on undifferentiated growth. When 2,4-D was added to anthocyanin synthesizing cells, in which cell division had ceased, anthocyanin synthesis was repressed immediately, accumulated anthocyanin disappeared and cell division res...

  10. Metabolism of pharmaceutical and personal care products by carrot cell cultures

    International Nuclear Information System (INIS)

    Wu, Xiaoqin; Fu, Qiuguo; Gan, Jay

    2016-01-01

    With the increasing use of treated wastewater and biosolids in agriculture, residues of pharmaceutical and personal care products (PPCPs) in these reused resources may contaminate food produce via plant uptake, constituting a route for human exposure. Although various PPCPs have been reported to be taken up by plants in laboratories or under field conditions, at present little information is available on their metabolism in plants. In this study, we applied carrot cell cultures to investigate the plant metabolism of PPCPs. Five phase I metabolites of carbamazepine were identified and the potential metabolism pathways of carbamazepine were proposed. We also used the carrot cell cultures as a rapid screening tool to initially assess the metabolism potentials of 18 PPCPs. Eleven PPCPs, including acetaminophen, caffeine, meprobamate, primidone, atenolol, trimethoprim, DEET, carbamazepine, dilantin, diazepam, and triclocarban, were found to be recalcitrant to metabolism. The other 7 PPCPs, including triclosan, naproxen, diclofenac, ibuprofen, gemfibrozil, sulfamethoxazole, and atorvastatin, displayed rapid metabolism, with 0.4–47.3% remaining in the culture at the end of the experiment. Further investigation using glycosidase hydrolysis showed that 1.3–20.6% of initially spiked naproxen, diclofenac, ibuprofen, and gemfibrozil were transformed into glycoside conjugates. Results from this study showed that plant cell cultures may be a useful tool for initially exploring the potential metabolites of PPCPs in plants as well as for rapidly screening the metabolism potentials of a variety of PPCPs or other emerging contaminants, and therefore may be used for prioritizing compounds for further comprehensive evaluations. - Highlights: • Five phase I metabolites of carbamazepine were identified in carrot cell cultures. • The metabolism potentials of 18 PPCPs were evaluated using carrot cell cultures. • Four PPCPs may partially form glycoside conjugates as phase II

  11. Viability of L.casei in symbiotic carrot juice during fermentation and storage

    OpenAIRE

    Petreska Ivanovska, Tanja; Petrusevska Tozi, Lidija; Hadzieva, Jasmina; Smilkov, Katarina; Geskovski, Nikola; Mladenovska, Kristina

    2011-01-01

    Although dairy products are generally good matrices for the delivery of probiotics to humans and traditionally the most used, fruit juices are of growing interest, due to their pleasant taste profile and refreshing characteristics. However, the low survival rate of probiotics in fruit juices resulting from acid environment is of concern.In this study, carrot juice was inoculated with free probiotic cells of L. casei and symbiotic microparticles loaded with L. casei to compare the survival rat...

  12. Effects of coatings on storability of carrot under evaporative coolant system.

    OpenAIRE

    Adetunji Charles Oluwaseun; Arowora Kayode; Fawole Oluyemisi Bolajoko; Adetunji Juliana Bunmi

    2013-01-01

    Four different coatings were developed from the mucilage of Cactus and their effects were investigated on the quality and storability of carrot fruits. The four experimental coatings were: Pure mucilage extracts (ME), Mucilage extract mixed with 5ml glycerol (MEG), Mucilage extract mixed 5ml soy oil ( MESO), Mucilage extract mixed with 5ml olive oil(MEOO) the addition of oil served as plasticizer. The following parameters were measured: weight loss, ascorbic acid content, pH, firmness and mic...

  13. Molecular characterization and functional analysis of sucrose-cleaving enzymes in carrot (Daucus carota L.).

    Science.gov (United States)

    Sturm, A

    1996-08-01

    The amount of carbon transported into storage organs of crop plants to a large degree determines crop yield. The role of sucrose-cleaving enzymes in this process is not clear and it is the main goal of our work to tackle this question. Sucrose cleavage is catalysed either by invertase or sucrose synthase both of which exist in several isoforms with different subcellular locations. Carrot (Daucus carota L.) contains three major isoenzymes of acid invertase, which either accumulate as soluble polypeptides in the vacuole (isoenzymes I and II) or are ionically bound to the cell wall. Carrot sucrose synthase is thought to be a cytoplasmic enzyme encoded by two genes. cDNA clones have been isolated and characterized for cell wall invertase, for isoenzymes I and II of vacuolar invertase, and for sucrose synthase. Gene-specific fragments of these clones were used to determine the steady-state levels of transcripts in the prominent sink and source organs of developing carrot plants. The expression patterns of each gene were different and were organ- and development-specific. Developing tap roots contained only transcripts for isoenzyme II of vacuolar invertase and sucrose synthase. The source/sink balance of these plants was manipulated and only the expression of these two genes was markedly altered, indicating their importance in sucrose partitioning. Based on these results, a model is proposed for sucrose partitioning in carrot plants with developing tap roots in which sucrose synthase regulates sucrose utilization, whereas isoenzyme II of vacuolar invertase controls sucrose storage and sugar composition.

  14. Fate of Helicobacter pylori artificially inoculated in lettuce and carrot samples

    OpenAIRE

    Gomes,Bruna C.; Martinis,Elaine C.P. de

    2004-01-01

    Helicobacter pylori is known, worldwide, as the causative agent of gastric diseases. However, its transmission route has not been completely understood. To evaluate the survival of H. pylori (a clinical and a reference strain) artificially inoculated on lettuce and carrot samples, portions of 25 g were inoculated with approximately 10(6) CFU/g of H. pylori and packed under normal and/or modified atmosphere (3% oxygen, 10% carbon dioxide, and 87% nitrogen). The inoculated food samples were sto...

  15. Population densities of five migratory endoparasitic nematodes in carrot disk cultures.

    Science.gov (United States)

    Verdejo-Lucas, S; Pinochet, J

    1992-03-01

    Numbers of nematodes recovered per culture varied greatly among five species cultured on carrot disks. Radopholus similis and Pratylenchus vulnus showed the highest population densities, with 23,400-fold and 16,600-fold increases, respectively, in 90 days. Final populations of P. thornei and Zygotytenchus guevarai were similar but lower than those of R. similis and P. vulnus. The population of P. neglectus increased 74 times. Species with the greatest reproduction in this study reproduce sexually.

  16. Potential of Cinnamon Oil Emulsions as Alternative Washing Solutions of Carrots.

    Science.gov (United States)

    Zhang, Yue; Chen, Huaiqiong; Critzer, Faith; Davidson, P Michael; Zhong, Qixin

    2017-06-01

    The objective of this study was to evaluate the potential of cinnamon oil emulsions as alternative washing solutions to improve the microbial safety of carrots. Whey protein concentrate (WPC), gum arabic (GA), lecithin, and their combinations were used to prepare cinnamon oil emulsions. The emulsions were characterized for their hydrodynamic diameter (D h ) during 7 days of storage and their antimicrobial activity against cocktails of Salmonella enterica , Escherichia coli O157:H7, and Listeria monocytogenes . The D h of the emulsion prepared with the GA+WPC blend did not change significantly (195.0 to 184.1 nm), whereas all other emulsions showed varying degrees of increases in D h . Compared with free cinnamon oil dissolved in 5% ethanol, all emulsions showed similar or lower MICs and MBCs. Emulsions prepared with GA and equal masses of GA and WPC were chosen and diluted to 0.2 and 0.5% cinnamon oil to wash carrots that were surface inoculated with bacterial cocktails because of their lower MICs and MBCs than free oil. Emulsions resulted in significantly higher reductions of pathogens on carrots than free cinnamon oil, 3.0 to 3.7 versus 2.1 to 2.3 log CFU/g at 0.5% cinnamon oil and 2.0 to 3.0 versus 1.0 to 1.7 log CFU/g at 0.2% cinnamon oil. No transfer of bacteria from inoculated carrots to wash solutions and no effects of organic load on log reductions were only observed for wash treatments with 0.5% emulsified cinnamon oil. Thus, the cinnamon oil emulsions are potential alternative postharvest washing solutions for fresh produce production.

  17. First Report of Postharvest Gray Mold Rot on Carrot Caused by Botrytis cinerea in Korea

    OpenAIRE

    Md. Aktaruzzaman; Joon-Young Kim; Sheng-Jun Xu; Byung-Sup Kim

    2014-01-01

    In February 2014, gray mold rotting symptoms were observed in carrots in cold storage at Gangneung, Gangwon province, Korea. The typical symptom of gray mold rot showed abundant blackish gray mycelia and conidia was observed on the infected root. The pathogen was isolated from infected root and cultured on PDA for further fungal morphological observation and confirming its pathogenicity according to Koch’s postulates. Results of morphological data, pathogenicity test and rDNA internal transcr...

  18. Seed lipids.

    Science.gov (United States)

    Wolff, I A

    1966-12-02

    Many of the newly discovered seedoil acids have reactive or unusual functional groups or other facets of molecular structure that permit their ready differentiation from oleic, linoleic, linolenic, and the other most prevalent saturated and unsaturated long-chain fatty acids. The recognition and availability of the new acids, coupled with methods that make detection and determination easy, will help studies of lipid biosynthesis in the plant and of lipid metabolism and utilization in animals, and will stimulate more studies in depth on the fine points of seedlipid structure. Correlations of structural patterns in seed lipids of particular groups of plants with classical taxonomic categories will permit clarifications, raise needed questions concerning classifications, and accelerate research in chemotaxonomy and phylogenetics. Seed lipids are particularly well suited for establishing relationships among plants because of their great variety in structure compared to the more limited structural types of amino acids, sugars, purines, and many other plant substances. The newly characterized seed oils are potentially important industrial raw materials whenever they come from agronomically promising plant species. The molecular structures of seed triglycerides have major influence on their physical properties and therefore advances in knowledge in that sphere have practical implications. For example, the unusual characteristics of cocoa butter that make it so valuable for food and confectionery use are attributed to the specific arrangement of fatty acids it its triglycerides. The glycerides are almost all 2-oleic-1,3-disaturated acid triglycerides. The physical characteristics of lard are advantageously changed by catalytically rearranging fatty acyl groups among the glycerides initially in the fat to achieve a more nearly random distribution, followed sometimes by further fractionation to remove more saturated glycerides. Through this change of glyceride structures a

  19. Anise seed (Pimpinella anisum L. as an alternative to antibiotic growth promoters on performance, carcass traits and immune responses in broiler chicks

    Directory of Open Access Journals (Sweden)

    Faramarz Fekri Yazdi

    2014-12-01

    Full Text Available Objective: To evaluate the effect of inclusion of three levels of anise seed (Pimpinella anisum L. as an antibiotic growth promoter substitute on growth performance, carcass traits, and immune responses in broiler chickens. Methods: Two hundred and forty, 1-day-old, hatched Ross broilers received a maize-soybean meal basal diet and were allocated randomly in the following five experimental treatments for 6 weeks: basal diet-no additives, basal diet containing 1 g anise/kg diet, basal diet containing 5 g anise/kg diet, basal diet containing 10 g anise/kg diet and basal diet containing flavophospholipol at 4.5 mg/kg diet. At Day 42, two birds per replicate were slaughtered for determination of carcass and organ weights. At Day 28, serum antibody titers against avian influenza virus were measured by the hemagglutination inhibition test. Results: Bodyweight of broilers fed basal diet was higher at 42 d of age than other groups but it was not statistically significant (P>0.05. Broilers receiving basal diet had higher feed intake compared to broilers receiving difference levels of anise seed (P<0.05. The most efficient feed conversion throughout the study was observed in chicks fed diets supplemented with 1 g anise/kg (P<0.05. Most of the carcass characteristics of broilers slaughtered at Day 42 were not influenced by treatments but carcass yield significantly increased (P<0.05 in broilers supplemented with 10 g anise/kg compared to antibiotic group. Antibody titer against avian influenza virus increased in the group treated with 10 g anise/kg diet compared with other groups (P<0.05. Conclusions: The results suggested that dietary inclusion of 10 g anise/kg can be applied as alternatives to in-feed antibiotics for broiler diets.

  20. Exploring the Effects of Pulsed Electric Field Processing Parameters on Polyacetylene Extraction from Carrot Slices

    Directory of Open Access Journals (Sweden)

    Ingrid Aguiló-Aguayo

    2015-03-01

    Full Text Available The effects of various pulsed electric field (PEF parameters on the extraction of polyacetylenes from carrot slices were investigated. Optimised conditions with regard to electric field strength (1–4 kV/cm, number of pulses (100–1500, pulse frequency (10–200 Hz and pulse width (10–30 μs were identified using response surface methodology (RSM to maximise the extraction of falcarinol (FaOH, falcarindiol (FaDOH and falcarindiol-3-acetate (FaDOAc from carrot slices. Data obtained from RSM and experiments fitted significantly (p < 0.0001 the proposed second-order response functions with high regression coefficients (R2 ranging from 0.82 to 0.75. Maximal FaOH (188%, FaDOH (164.9% and FaDOAc (166.8% levels relative to untreated samples were obtained from carrot slices after applying PEF treatments at 4 kV/cm with 100 number of pulses of 10 μs at 10 Hz. The predicted values from the developed quadratic polynomial equation were in close agreement with the actual experimental values with low average mean deviations (E% ranging from 0.68% to 3.58%.

  1. The research project KLIMAT. Report of carrot case study; Forskningsprosjektet KLIMAT. Rapport fra gulrot case studie

    Energy Technology Data Exchange (ETDEWEB)

    Svanes, Erik

    2012-07-01

    The research project 'KLIMAT' was 1.1.2009 to 31.8.2012. The main goal of this project was to develop a 'best practice' methodology for quantifying the carbon footprint of products with a focus on fruits, vegetables, dairy and meat products. The methodology was tested on six selected case products. One of these products was the carrot. The product was selected because it is a product with high sales volume, a large part of the production takes place in Norway, and it may be assumed to represent the root vegetables which are a very important group of vegetable products. Oestfold Research, in conjunction with BAMA and Gartnerhallen, collected the necessary data to conduct the study. Data came from a group of 13 producers with ties to Laagendalen that all products supplied to the Laagen Gulrot for processing and packing. The producers were voluntarily affiliated with an online reporting system for a variety of information, including information about resource use that were used in this study. Climate track of carrot packed in the cup was, according to the methodology that was developed 0.39 kg Co2-ekv/kg product delivered to the consumer, 0.44 kg Co2-ekv/kg consumed carrot. (Author)

  2. Identification and genetic characterization of Clostridium botulinum serotype A strains from commercially pasteurized carrot juice.

    Science.gov (United States)

    Marshall, Kristin M; Nowaczyk, Louis; Raphael, Brian H; Skinner, Guy E; Rukma Reddy, N

    2014-12-01

    Clostridium botulinum is an important foodborne pathogen capable of forming heat resistant endospores and producing deadly botulinum neurotoxins (BoNTs). In 2006, C. botulinum was responsible for an international outbreak of botulism attributed to the consumption of commercially pasteurized carrot juice. The purpose of this study was to isolate and characterize strains of C. botulinum from the adulterated product. Carrot juice bottles retrieved from the manufacturing facility were analyzed for the presence of BoNT and BoNT-producing isolates using DIG-ELISA. Toxigenic isolates from the carrot juice were analyzed using pulsed-field gel electrophoresis (PFGE) and DNA microarray analysis to determine their genetic relatedness to the original outbreak strains CDC51348 and CDC51303. PFGE revealed that isolates CJ4-1 and CJ10-1 shared an identical pulsotype with strain CDC51303, whereas isolate CJ5-1 displayed a unique restriction banding pattern. DNA microarray analysis identified several phage related genes unique to strain CJ5-1, and Southern hybridization analysis of XhoI digested and nondigested DNA showed their chromosomal location, while a homolog to pCLI_A009 of plasmid pCLI of C. botulinum serotype Langeland F, was located on a small plasmid. The acquisition or loss of bacteriophages and other mobile genetic elements among C. botulinum strains has epidemiological and evolutionary implications. Published by Elsevier Ltd.

  3. The effect of osmotic pretreatment on the density of hot-air-dried carrot

    Directory of Open Access Journals (Sweden)

    J Soleimani

    2012-02-01

    Full Text Available Consumption of large amounts of fruits and vegetables throughout the world, have encouraged the development of various methods for their processing. Drying is considers as the most common method for preservation of vegetable and fruits. Although drying extend the shelf-life, it has various side effects on keeping quality of these foods; including decreasing of the color and texture quality as well as missing the flavor and nutritional values. These negative effects have increased the demand for the discovering the alternative drying methods and consequently for the production of fresh-like products. The aim of this study was to introduce and optimize the novel method for the drying of carrot as well as to develop and optimize the quality of osmo-air-dried carrots with special respect to the color, flavor, texture, rehydration properties, density and shriveling of the product. For this, the effect of osmotic pretreatment on the density of carrot slices was investigated, using 50% glucose syrup +5% salt at 40°C with 150 rpm, followed by complementary drying step. The result of treated group was compared with control samples which were dried only by hot-air-drier. The results showed that using osmotic pretreatment could increase the density through inhibition of the product's shrinkage. Meanwhile, in air-dried samples the density was decreased considerably and high shrinkage was also observed.

  4. Polyacetylenes in fresh and stored carrots (Daucus carota): relations to root morphology and sugar content.

    Science.gov (United States)

    Kjellenberg, Lars; Johansson, Eva; Gustavsson, Karl-Erik; Olsson, Marie E

    2012-06-01

    Carrot roots contain polyacetylenes, reported to be both beneficial and distasteful when consumed by humans. This study aimed to investigate the relationships between polyacetylene contents, root morphology and sugar content in order to increase the opportunities to optimise the composition of polyacetylenes in carrots. The falcarinol/total polyacetylene ratio was positively correlated with root size, the amount of sucrose and the sucrose/total soluble sugar ratio among both fresh and stored samples. Root size was inversely correlated with the amounts of falcarindiol and falcarindiol-3-acetate, especially among stored samples. Stored carrots exhibited an inverse correlation between polyacetylenes and the amount of soluble sugar. At a falcarinol content at harvest below approximately 200 mg kg(-1) dry weight the amounts of all polyacetylenes increased during storage, but above that level the amounts of all polyacetylenes instead decreased. The results indicate similarities in the activity of the enzymes transforming sucrose to hexoses and the enzymes transforming falcarinol to falcarindiol-3-acetate and falcarindiol. The negative correlation between root size and polyacetylenes seems to be partly due to dilution but also to a higher synthetisation rate in smaller roots. The results indicate the existence of an equilibrium regulating the level of falcarinol. Copyright © 2011 Society of Chemical Industry.

  5. Polyacetylene levels in carrot juice, effect of pH and thermal processing.

    Science.gov (United States)

    Aguiló-Aguayo, I; Brunton, N; Rai, D K; Balagueró, E; Hossain, M B; Valverde, J

    2014-01-01

    This research focuses on the study of polyacetylenes in carrot juice and their response to pH, storage and thermal processing conditions. Falcarindiol-3-acetate (FaDOAc) and falcarinol (FaOH) were in fresh carrot juice at concentrations of 73 and 233 μg/L, respectively. Reducing the pH of the raw carrot juice from its natural pH 6.13 to pH 3.5 resulted in 2 and 5 fold better extraction of FaDOAc and FaOH respectively in comparison to a control sample (pH 6.13). Polyacetylenes were retained better in acidified juices and cold storage temperatures (4 °C) for first week of storage with respect to untreated juices. An increase in FaDOAc and FaOH of 10- and 16-fold, respectively, as compared to raw unprocessed samples was observed when processing samples at 90 °C for 1 min. This was assumed to be due to cell wall polysaccharides dissolution. However, negative correlation between total polyacetylenes and hexoses was confirmed by (1)H NMR spectroscopy, indicating some biological links between polyacetylenes and soluble sugars. Copyright © 2013 Elsevier Ltd. All rights reserved.

  6. The influence of several factors on the efficiency of androgenesis in carrot.

    Science.gov (United States)

    Górecka, Krystyna; Krzyzanowska, Dorota; Górecki, Ryszard

    2005-01-01

    The influence of cultivar, donor plant and culture procedure on the efficiency of androgenesis was studied in carrot anther culture. Experiments were carried out on five carrot cultivars: CxC 9900 F1, Lucky B F1, HCM, Beta III and Perfekcja, which were chosen because of their high carotene contents. Two procedures of anther culture were compared: (1) incubation in darkness for two weeks, followed by exposure to continuous light and transfer onto a fresh medium of the same composition; and (2) incubation in darkness until embryos appeared, without transfer onto a fresh medium. Temperature was +27 degrees C all the time. Genotype played an important role in the process of androgenesis in carrot anther culture. The efficiency was the highest in cv. HCM - 5.6 embryos per 100 anthers. Considerable differences in the capacity for androgenesis were observed between individual donor plants. The ratio of embryos obtained per 100 anthers for cv. HCM varied from 0.0 to 48.9. The second procedure of anther culture proved to be more efficient, cheaper and less complicated.

  7. A novel K+ channel expressed in carrot roots with a low susceptibility toward metal ions.

    Science.gov (United States)

    Paganetto, A; Bregante, M; Downey, P; Lo Schiavo, F; Hoth, S; Hedrich, R; Gambale, F

    2001-02-01

    Kdc1 is a novel K+-channel gene cloned from carrot roots, and which is also present in cultured carrot cells. We investigated the characteristics of the ionic current elicited in Xenopus oocytes coinjected with KDC1 (K+-Daucus carota 1) and KAT1 (from Arabidopsis thaliana) RNA. Expressed heteromeric channels displayed inward-rectifying potassium currents whose kinetics, voltage characteristics, and inhibition by metal ions depended on KDC1:KAT1 ratios. At low KDC1:KAT1 ratios, Zn2+ inhibition of heteromeric K+ current was less pronounced compared to homomeric KAT1 channels, while at higher KDC1:KAT1 ratios, the addition of Zn2+ even produced an increase in current. Under the same conditions, the Ni2+ inhibition of the current was also reduced, but no current increase was observed. These effects might be explained by the unusual amino acid composition of the KDC1 protein in terms of histidine residues that are absent in the pore region, but abundant (four per subunit) in the proximity of the pore entrance. Channels like KDC1 could be at least partially responsible for the higher resistance of carrot cells in the presence of metals.

  8. Production of Biodiesel from Seed Oil of Nyamplung (Calophyllum inophyllum by Al-MCM-41 and Its Performance in Diesel Engine

    Directory of Open Access Journals (Sweden)

    Hendro Juwono

    2017-07-01

    Full Text Available Production of biodiesel from crude nyamplung oil (Calophyllum inophyllum have been done by transesterification using Al-MCM-41 catalyst. Al-MCM-41 catalyst was obtained from impregnation of MCM-41 by Al. Sodium aluminate was added to MCM-41 until pH 11.5. The mixture was heated until 110 °C for 5 days. The calcination was performed at 500 °C, and then cooled at room temperature. The Al-MCM-41 obtained was characterized using SAXRD. Morphology of the surface was analyzed using SEM. The metals content were measured using XPS. Performance of Al-MCM-41 to adsorp and desorp nitrogen was also monitored by GSA using BET model. Acidity of the Al-MCM-41 was analyzed by FTIR using absorption of pyridine. The catalytic activity was measured using gas chromatography-mass spectrometry (GC-MS. The chromatogram shows that conversion Nyamplung seed oil to biodiesel is 98.15%. The performance of biodiesel obtained was analyzed by use it to diesel engine. The biodiesel obtained was mixed with commercial diesel fuel in various volume ratios (i.e. 0, 10, 20, 30 and 100% before used. Viscosity, flash point, boiling point, cloud point, and pour point of the mixtures were characterized. These measuring properties increase with the increase of biodiesel concentration. Optimum engine power was achieved by 10% biodiesel. The mixture of 10% biodiesel has similar characteristic to commercial diesel fuel at load until 1800 watt.

  9. Organic leek seed production - securing seed quality

    DEFF Research Database (Denmark)

    Deleuran, Lise Christina; Boelt, Birte

    2011-01-01

    seeds. Tunnel production is a means of securing seed of high genetic purity and quality, and organic leek (Allium porrum L.) seed production was tested in tunnels in Denmark. The present trial focused on steckling size and in all years large stecklings had a positive effect on both seed yield...

  10. seed oil

    African Journals Online (AJOL)

    Wara

    found to be 2.0 cm which is lower than that of Jatropha oil soap(5.4cm), Sesame oil soap(4.8cm), Cotton seed oil soap(4.5cm) and shea nut soap(4.2cm),t higher than that of Castor oil soap(1.6cm) and Castor glycerine soap(1.4cm). The soap was milk in colour and slightly soluble in distilled water. Keywords: Neem oil ...

  11. Plastid-expressed betaine aldehyde dehydrogenase gene in carrot cultured cells, roots, and leaves confers enhanced salt tolerance.

    Science.gov (United States)

    Kumar, Shashi; Dhingra, Amit; Daniell, Henry

    2004-09-01

    Salinity is one of the major factors that limits geographical distribution of plants and adversely affects crop productivity and quality. We report here high-level expression of betaine aldehyde dehydrogenase (BADH) in cultured cells, roots, and leaves of carrot (Daucus carota) via plastid genetic engineering. Homoplasmic transgenic plants exhibiting high levels of salt tolerance were regenerated from bombarded cell cultures via somatic embryogenesis. Transformation efficiency of carrot somatic embryos was very high, with one transgenic event per approximately seven bombarded plates under optimal conditions. In vitro transgenic carrot cells transformed with the badh transgene were visually green in color when compared to untransformed carrot cells, and this offered a visual selection for transgenic lines. BADH enzyme activity was enhanced 8-fold in transgenic carrot cell cultures, grew 7-fold more, and accumulated 50- to 54-fold more betaine (93-101 micromol g(-1) dry weight of beta-Ala betaine and Gly betaine) than untransformed cells grown in liquid medium containing 100 mm NaCl. Transgenic carrot plants expressing BADH grew in the presence of high concentrations of NaCl (up to 400 mm), the highest level of salt tolerance reported so far among genetically modified crop plants. BADH expression was 74.8% in non-green edible parts (carrots) containing chromoplasts, and 53% in proplastids of cultured cells when compared to chloroplasts (100%) in leaves. Demonstration of plastid transformation via somatic embryogenesis utilizing non-green tissues as recipients of foreign DNA for the first time overcomes two of the major obstacles in extending this technology to important crop plants.

  12. Carotenoid crystal formation in Arabidopsis and carrot roots caused by increased phytoene synthase protein levels.

    Directory of Open Access Journals (Sweden)

    Dirk Maass

    Full Text Available BACKGROUND: As the first pathway-specific enzyme in carotenoid biosynthesis, phytoene synthase (PSY is a prime regulatory target. This includes a number of biotechnological approaches that have successfully increased the carotenoid content in agronomically relevant non-green plant tissues through tissue-specific PSY overexpression. We investigated the differential effects of constitutive AtPSY overexpression in green and non-green cells of transgenic Arabidopsis lines. This revealed striking similarities to the situation found in orange carrot roots with respect to carotenoid amounts and sequestration mechanism. METHODOLOGY/PRINCIPAL FINDINGS: In Arabidopsis seedlings, carotenoid content remained unaffected by increased AtPSY levels although the protein was almost quantitatively imported into plastids, as shown by western blot analyses. In contrast, non-photosynthetic calli and roots overexpressing AtPSY accumulated carotenoids 10 and 100-fold above the corresponding wild-type tissues and contained 1800 and 500 microg carotenoids per g dry weight, respectively. This increase coincided with a change of the pattern of accumulated carotenoids, as xanthophylls decreased relative to beta-carotene and carotene intermediates accumulated. As shown by polarization microscopy, carotenoids were found deposited in crystals, similar to crystalline-type chromoplasts of non-green tissues present in several other taxa. In fact, orange-colored carrots showed a similar situation with increased PSY protein as well as carotenoid levels and accumulation patterns whereas wild white-rooted carrots were similar to Arabidopsis wild type roots in this respect. Initiation of carotenoid crystal formation by increased PSY protein amounts was further confirmed by overexpressing crtB, a bacterial PSY gene, in white carrots, resulting in increased carotenoid amounts deposited in crystals. CONCLUSIONS: The sequestration of carotenoids into crystals can be driven by the

  13. High-performance solar cells with induced crystallization of perovskite by an evenly distributed CdSe quantum dots seed-mediated underlayer

    Science.gov (United States)

    Qi, Jiabin; Xiong, Hao; Wang, Gang; Xie, Huaqing; Jia, Wei; Zhang, Qinghong; Li, Yaogang; Wang, Hongzhi

    2018-02-01

    Crystallization and interface engineering of perovskite are the most important factors in achieving high-performance perovskite solar cells (PSCs). Herein, we construct an ultrathin CdSe quantum dots (QDs) underlayer via a solution-processable method, which acts as a seed-mediated layer for perfect perovskite film, with both uniform morphology and better absorption capacity. In addition, CdSe QDs and perovskites form a fully crystalline heterojunction, which is beneficial to minimizing the defect and trap densities. Then, an Ostwald ripening process is adopted to fabricate large-grain, pinhole-free perovskite thin film, by a simple methylammonium bromide treatment. Besides, the first principle is applied in calculating organic/inorganic hybrid perovskite, confirming that electrons can move even quicker and more effectively, as a result of our work. Due to these treatments, representing a very simple method to simultaneously control perovskite crystallization and optimize the interfaces in PSCs, a maximum power conversion efficiency of 15.68% is achieved, 35% higher than the PSC both without CdSe and MABr treatment (11.57%), indicating better performance.

  14. Response of vegetable seed germination to solar radiation penetrating through soil

    International Nuclear Information System (INIS)

    Hamamoto, H.

    1999-01-01

    Response of vegetable seeds to irradiation and emergence of plants seeded at various depths were investigated to clarify the effects of solar radiation through soil on vegetable seed germination. Seeds of eight vegetable species were germinated in Petri dishes under 11-h irradiation per day. Seed germination was delayed in tomato (Licopersicon esculentum Mill.) but accelerated in perilla (Perilla ocymoides L.) and Japanese hornwort (Cryptotaenia japonica Hassk.) with increase in irradiation at the intensities higher than 0.4W m -2 . Seeds of Japanese radish (Raphanus sativus L.), watermelon (Citrullus lanatus Matsum.), and Chinese cabbage (Brassica campestris L.) showed delayed germination at more than 4-6W m -2 . No effect of irradiation on lettuce (Lactuca sativa L.) and carrot (Daucus carota L.) seed germination was seen. For tomato, Japanese radish and Japanese hornwort, the effects of irradiation time on germination were also investigated. Tomato seed germination was delayed and Japanese hornwort seed germination was accelerated with increase in irradiation time beyond 2h per day. The emergence of tomato and Japanese hornwort covered with Shimokuriyagawa loam soil (Kuriyagawa soil) and vermiculite at depths of less than 5mm, 5-10mm and 10-15mm was observed. Plants emerged more rapidly from 5-10mm depths than from less than 5mm depth in tomato. The plants seeded at 10-15mm depths emerged as rapidly as those at 5-10mm depths using vermiculite but later than those at other depths using Kuriyagawa soil, probably due to high bulk density. The early emergence of Japanese hornwort was fastest from less than 5mm depth. The plants seeded at 5-10mm depths did not emerge much slower than those at less than 5mm depth. A seeding depth of 5-10mm was suitable for the rapid emergence of those vegetables covered with both the soil and vermiculite. (author)

  15. Performance of Jatropha curcas L. in Semi-arid Zone: Seed Germination, Seedling Growth and Early Field Growth

    Directory of Open Access Journals (Sweden)

    Sharif AHAMAD

    2013-05-01

    Full Text Available There is a lack of information on basic agronomic properties of Jatropha curcas L. (jatropha cultivation on the marginal lands in the semi-arids. Evaluation of agronomic performance of identified elite strains of J. curcas in marginal lands would be of paramount importance for addressing gap areas in their agronomic properties and subsequently for harnessing their optimum economic potentials. The present study undertook the task of analysing the growth performance of a high oil bearing elite strain of J. curcas–DARL-2 in degraded land in semi-arid zone of Deccan Plateau, India. While undertaking the assessment of growth performance of elite strain DARL-2, two other native (wild strains (namely AHN-1 and AHN-2 of J. curcas were also considered so that a comparative evaluation could be carried out. The role of gypsum was also investigated on J. curcas in the nursery stage as well its carry over effects on growth performance of transplanted trees in the field. Two types of substrates, gypsum-treated soil (GS and untreated soil (SL were used for growing seedlings of all the three jatropha strains. Seedlings (120-days-old of DARL-2 exhibited greater plant height, collar diameter and number of branches but root length was greater in the local strains. In the second year of field transplantation, DARL-2 strain exhibited significantly (p<0.05 greater plant height and number of branches/plant. No carry over effects of gypsum treatment were observed in field transplanted plants as none of the growth parameters significantly varied among the substrate types.

  16. Seed Treatment. Manual 92.

    Science.gov (United States)

    Missouri Univ., Columbia. Agricultural Experiment Station.

    This training manual provides information needed to meet minimum EPA standards for certification as a commercial applicator of pesticides in the seed treatment category. The text discusses pests commonly associated with seeds; seed treatment pesticides; labels; chemicals and seed treatment equipment; requirements of federal and state seed laws;…

  17. Seed Treatment. Bulletin 760.

    Science.gov (United States)

    Lowery, Harvey C.

    This manual gives a definition of seed treatment, the types of seeds normally treated, diseases and insects commonly associated with seeds, fungicides and insecticides used, types of equipment used for seed treatment, and information on labeling and coloring of treated seed, pesticide carriers, binders, stickers, and safety precautions. (BB)

  18. Influence of Cultivar and UGmax on Antioxidative Properties of Carrot Roots (Daucus Carota L. and their Stability During Freezing Process

    Directory of Open Access Journals (Sweden)

    Keutgen Anna J.

    2014-12-01

    Full Text Available In the present experiment, the significance of cultivar (convention-al and coloured and of the application of the soil fertility enhancer UGmax on health-promoting properties of carrot roots subjected to the freezing process of carrot cubes after water blanching was investigated. The selection of cultivar turned out to be highly signif-icant with respect to the development of health-promoting properties of carrot roots. The highest antioxidant properties were found in the purple cultivar ‘Deep Purple’. Its mean antioxidant capacity accounted for 5.31 mmol Fe+2 · kg–1 f.m. Essential for health-promoting properties were the contents of anthocyanins (R2 = 0.83, chlorogenic acid (R2 = 0.81 and total polyphenolics (R2 = 0.71. The application of the biological agent UGmax improved the qual-ity of carrot significantly, increasing the content of total carotenoids and reducing the losses of ascorbic acid during processing. The freezing process negatively influenced the antioxidative properties of carrot irrespective of cultivar and applied agro-technique (use of UGmax, especially in the case of water-soluble antioxidants such as anthocyanins and ascorbic acid.

  19. Carotenoid content and root color of cultivated carrot: a candidate-gene association study using an original broad unstructured population.

    Directory of Open Access Journals (Sweden)

    Matthieu Jourdan

    Full Text Available Accumulated in large amounts in carrot, carotenoids are an important product quality attribute and therefore a major breeding trait. However, the knowledge of carotenoid accumulation genetic control in this root vegetable is still limited. In order to identify the genetic variants linked to this character, we performed an association mapping study with a candidate gene approach. We developed an original unstructured population with a broad genetic basis to avoid the pitfall of false positive detection due to population stratification. We genotyped 109 SNPs located in 17 candidate genes – mostly carotenoid biosynthesis genes – on 380 individuals, and tested the association with carotenoid contents and color components. Total carotenoids and β-carotene contents were significantly associated with genes zeaxanthin epoxydase (ZEP, phytoene desaturase (PDS and carotenoid isomerase (CRTISO while α-carotene was associated with CRTISO and plastid terminal oxidase (PTOX genes. Color components were associated most significantly with ZEP. Our results suggest the involvement of the couple PDS/PTOX and ZEP in carotenoid accumulation, as the result of the metabolic and catabolic activities respectively. This study brings new insights in the understanding of the carotenoid pathway in non-photosynthetic organs.

  20. Effects of dietary grape seed extract on growth performance, amino acid digestibility and plasma lipids and mineral content in broiler chicks.

    Science.gov (United States)

    Chamorro, S; Viveros, A; Centeno, C; Romero, C; Arija, I; Brenes, A

    2013-04-01

    Polyphenols are chemically and biologically active compounds. Grape seed extracts (GSEs) have been widely used as a human food supplement for health promotion and disease prevention. However, there is little information regarding its application in animal feeds. An experiment was conducted to investigate the effect of inclusion of GSE at 0.025, 0.25, 2.5 and 5.0 g/kg in a wheat soya bean control diet on growth performance, protein and amino acid (AA) digestibility and plasma lipid and mineral concentrations in broiler chickens at 21 days of age. Performance was not affected by dietary treatment except in the case of birds fed the diet with the highest GSE concentration, which showed a worsening of weight gain and feed conversion. Apparent ileal digestibility (AID) of protein was significantly reduced in the birds fed the highest concentration of GSE, which also had a reduction on the AID of arginine, histidine, phenylalanine, cystine, glutamic acid and proline compared with those fed control diet. The inclusion of graded concentration of GSE in the chicken diets caused a significant linear decrease in the concentrations of plasma copper, iron and zinc. Plasma cholesterol, triglycerides and lipoproteins (high-density lipoprotein, low-density lipoprotein and very-low-density lipoprotein) concentrations were not affected by dietary GSE. In conclusion, this study demonstrated that incorporation of GSE in chicken diets up to 2.5 g/kg had no adverse effect on growth performance or protein and AA digestibility. Feed conversion was reduced and growth rate was retarded, when chickens were fed 5 g/kg of GSE. This study also indicated that grape polyphenols reduce the free plasma minerals.

  1. Effects of dietary grape seed proanthocyanidins on growth performance, some serum biochemical parameters and body composition of tilapia (Oreochromis niloticus fingerlings

    Directory of Open Access Journals (Sweden)

    Shao Wei Zhai

    2014-07-01

    Full Text Available The present study was performed with tilapia (Oreochromis niloticus to evaluate the effects of diet supplementation with grape seed proanthocyanidins (GSPs on fish growth performance, some serum parameters and body composition. Three hundred tilapia fingerlings with the initial average body weight of 9.50±1.25 g were randomly divided into five treatment groups with four replicates in each group and 15 fish in each replicate. The dietary GSPs levels of five treatment groups were 0 (control group, 200, 400, 600, and 800 mg/kg, respectively. The trial period was 49 days. Growth performance parameters were significantly improved by GSPs supplementation (P<0.05, while survival rates were similar among all groups (P>0.05. Serum parameter results showed that activities of aminotransferase aspartate in 200 and 400 mg/kg GSPs groups and alanine aminotransferase in 400 mg/kg GSPs group were lowered significantly (P<0.05. Levels of triglyceride and total cholesterol (except 200 mg/kg GSPs group were significantly lowered, while lysozyme activity and albumin level were significantly higher in fish of GSPs supplemented groups, independently from the level of supplementation. The highest crude protein level and lowest crude lipid level were found in fish of all GSPs supplemented groups, while levels of moisture and ash in fish of all groups were similar (P>0.05. The results indicated that dietary 200 mg/kg GSPs could exert beneficial effects on growth and body composition of tilapia fingerlings, and ameliorate serum biochemistry parameters related to health status.

  2. High-performance size-exclusion chromatography studies on the formation and distribution of polar compounds in camellia seed oil during heating*

    Science.gov (United States)

    Feng, Hong-xia; Sam, Rokayya; Jiang, Lian-zhou; Li, Yang; Cao, Wen-ming

    2016-01-01

    Camellia seed oil (CSO) is rich in oleic acid and has a high number of active components, which give the oil high nutritional value and a variety of biological activity. The aim of the present study was to determine the changes in the content and distribution of total polar compounds (TPC) in CSO during heating. TPC were isolated by means of preparative flash chromatography and further analyzed by high-performance size-exclusion chromatography (HPSEC). The TPC content of CSO increased from 4.74% to 25.29%, showing a significantly lower formation rate as compared to that of extra virgin olive oil (EVOO) and soybean oil (SBO) during heating. Furthermore, heating also resulted in significant differences (P<0.05) in the distribution of TPC among these oils. Though the content of oxidized triacylglycerol dimers, oxidized triacylglycerol oligomers, and oxidized triacylglycerol monomers significantly increased in all these oils, their increased percentages were much less in CSO than those in EVOO, indicating that CSO has a greater ability to resist oxidation. This work may be useful for the food oil industry and consumers in helping to choose the correct oil and to decide on the useful lifetime of the oil. PMID:27819135

  3. High-performance size-exclusion chromatography studies on the formation and distribution of polar compounds in camellia seed oil during heating.

    Science.gov (United States)

    Feng, Hong-Xia; Sam, Rokayya; Jiang, Lian-Zhou; Li, Yang; Cao, Wen-Ming

    Camellia seed oil (CSO) is rich in oleic acid and has a high number of active components, which give the oil high nutritional value and a variety of biological activity. The aim of the present study was to determine the changes in the content and distribution of total polar compounds (TPC) in CSO during heating. TPC were isolated by means of preparative flash chromatography and further analyzed by high-performance size-exclusion chromatography (HPSEC). The TPC content of CSO increased from 4.74% to 25.29%, showing a significantly lower formation rate as compared to that of extra virgin olive oil (EVOO) and soybean oil (SBO) during heating. Furthermore, heating also resulted in significant differences (Poils. Though the content of oxidized triacylglycerol dimers, oxidized triacylglycerol oligomers, and oxidized triacylglycerol monomers significantly increased in all these oils, their increased percentages were much less in CSO than those in EVOO, indicating that CSO has a greater ability to resist oxidation. This work may be useful for the food oil industry and consumers in helping to choose the correct oil and to decide on the useful lifetime of the oil.

  4. Effect of Replacing Soybean Meal with Lupin Seed-based Meal in Chicken Diet on Performance, Carcass Value and Meat Quality

    Directory of Open Access Journals (Sweden)

    Pavel Suchý

    2010-01-01

    Full Text Available The main objective of this experimental study was to determine how diets containing lupin meal affect the performance indicators, carcass value, and chemical composition of breast and thigh muscles in broiler chickens. The diets tested in experimental groups E1 and E2 differed as follows: in group E1, one third of nitrogen-containing substances (NSs from extracted soybean meal was replaced with NSs from lupin meal; in group E2, two thirds were replaced compared to the control group. The replacement of soybean meal with lupin meal in experimental diets failed to produce any significant effect on the average live weight of chickens on Day 42 of the fattening period compared to the control group. The replacement of soybean meal with lupin meal resulted in decreased average weight of carcass and breast muscles and in decreased yield of breast muscles. Differences between the control group (C and group E2 were significant (P ⪬ 0.01. Chickens in group E2 also showed a significant increase (P ⪬ 0.01 in the yield of the heart and stomach compared to the control group. The differences in weight and yield of thigh muscles between the control group and the experimental groups (E1 and E2 were not significantly affected. As far as chemical composition is concerned, chickens receiving the lupin-containing feed showed a significant (P ⪬ 0.01 increase in the ash content in breast muscles. On the contrary, in thigh muscles in group E2, the ash content decreased significantly (P ⪬ 0.01. The content of calcium showed an increasing trend in both breast and thigh muscles in both experimental groups. In contrast, the content of magnesium in chicken muscles in both experimental groups decreased. These differences were significant (P ⪬ 0.01 only in thigh muscles. Our results show that lupin seed is a suitable substitute for NSs contained in soybean extracted meal. It is considered optimal to replace up to one third of NSs contained in

  5. The influence of the fungal pathogen Mycocentrosporae acerina on the proteome and polyacetylenes and 6-methoxymellein in organic and conventionally cultivated carrots (Daucus carota) during post harvest storage

    DEFF Research Database (Denmark)

    Louarn, Sébastien Jean Yves; Nawrocki, Arkadiusz; Edelenbos, Merete

    2012-01-01

    Many carrots are discarded during post harvest cold storage due to development of fungal infections, caused by, e.g., Mycocentrospora acerina (liquorice rot). We compared the susceptibility of carrots grown under conventional and organic agricultural practices. In one year, organically cultivated...... carrots showed 3× to 7× more symptoms than conventionally cultivated, when studying naturally occurring disease at 4 and 6 months, respectively. On the other hand, we have developed a bioassay for infection studies of M. acerina on carrots and observed that organic roots were more susceptible after one...... as in healthy tissue opposite the infection. The proteomes of carrot and M. acerina were characterized, the intensity of 33 plant protein spots was significantly changed in infected roots including up regulation of defence and stress response proteins but also a decrease of proteins involved in energy...

  6. Application of one- and two-dimensional high-performance liquid chromatography methodologies for the analysis of C-glycosylflavones from fenugreek seeds.

    Science.gov (United States)

    Król-Kogus, B; Głód, D; Krauze-Baranowska, M; Matławska, I

    2014-11-07

    The composition of C-glycosylflavones in fenugreek seeds is complicated and comprises of flavone mono- and di-C-glycosides, derivatives of both apigenin and luteolin as well as their ester forms. In this paper the application of one- and two-dimensional HPLC techniques: off-line heart-cutting and on-line comprehensive for the analysis of flavone C-glycosides in fenugreek seeds is presented. For the identification of flavone C-glycosides two types of detectors: diode array detector and mass detector, coupled to HPLC were used. 18 flavones were separated and identified in the methanol extract from fenugreek seeds. The best separation was achieved in off-line heart-cutting mode. The presence of two new compounds in fenugreek seeds was shown, namely: vicenin-3 and isoschaftoside. Furthermore, five unknown C-glycosides, possibly derivatives of apigenin were revealed. Copyright © 2014 Elsevier B.V. All rights reserved.

  7. Yield and quality of white mustard seed depending on the seeding dates

    Directory of Open Access Journals (Sweden)

    Jevđović Radosav

    2000-01-01

    Full Text Available The effect of sowing dates and harvest dates on yield and quality of white mustard seed been investigated in this study. During the experiment two sowing dates have been tested the first one based on the crops in March, and the other one when the direct sowing was carried out in late May, after the harvest of camomile crops. The harvest of the seed crops in the first seeding date was performed on 1st July, and the second on 15th September. Seed fractioning extracted the following fractions: large (3mm, medium (2 mm and small (1mm. I he objective of the laboratory' experiments was to observe the effect of the seed fraction size on the most important parameters of its quality (germination energy, total germination and absolute mass according to the stipulated terms. Based on the data obtained in the survey, it can be concluded that the seed yield is significantly affected by the varied seeding dates. Earlier seeding date produced significantly increased seed yield (1920 kg/ha than the later seeding date (1160 kg/ha. According to the seed quality parameters, the best characteristics are found in the seed fraction of 3 mm, in both seeding and harvest dates.

  8. Status of industrial pollution and their effect on seed germination and growth performance of albizia lebbek (benth.) and leucaena leucocephala (LAM) de wit

    International Nuclear Information System (INIS)

    Shiuli, M.D.; Alam, S.; Mohiuddin, M.M.

    2005-01-01

    contamination than in soil contaminated with effluents of tanneries (57%, 11.91 cm, 2.97 cm, 7.5 gm and 25, respectively) textiles (53%, 13.99 cm, 3.2 cm, 6.5 gm and 28, respectively) and fisheries (60%, 13.35 cm, 3.66 cm, 5 gm and 31, respectively). The soils contaminated by the effluents of textiles and fisheries has positive influence on the seed germination and growth performance of leaucaena leucocephala. In this case, seed germination, height growth, collar diameter. Total biomass and nodule numbers were 97%. 24.33 cm, 2.8 mm, 8.8 gm and 67 respectively in soils contaminated with effluents of textiles and fisheries (96%, 23.42 cm, 23.42 cm, 2.6 mm, 9.13 gm and 62 respectively) as compared to that of control soils (95%, 19.3 cm, 2.0 mm, 8.23 gm and 54, respectively) and contaminated soils of tanneries effluents (95%, 19.7 cm, 1.7 mm, 6.8 gm and 39, respectively). These indicate that the response of different tree species to similar pollution prone area could be different. (author)

  9. VARIETAL FEATURES OF CARROT PLANTS (DAUCUS CAROTA L. IN THE CONTEXT OF INDIVIDUAL VARIATION OF QUALITATIVE TRAITS

    Directory of Open Access Journals (Sweden)

    E. G. Dobrutskaya

    2015-01-01

    Full Text Available The results of evaluation of phenotypic individual variation of four cultivars (Nantskaya4, Moskovskaya zimnjaya A- 515, Marlinka, and Minor and two hybrids (Mars F1, Gribovchanin F1 of carrot are presented. The genotype-dependence of variability of such traits as «diameter and high of leaves rosette», «leaves number», «length and width of leaf blade», «length and thickness of petiole», «length, diameter, and weight of roots» are shown. Utilization of data of phenotypic variability of studied traits for development of variety technologies of carrot is recommended. The insufficient informativeness of the coefficient of variability for estimation and selection of carrot forms for adaptivity is discussed.

  10. Foliar-applied ethephon enhances the content of anthocyanin of black carrot roots (Daucus carota ssp. sativus var. atrorubens Alef.)

    DEFF Research Database (Denmark)

    Barba Espin, Gregorio; Glied, Stephan; Crocoll, Christoph

    2017-01-01

    BACKGROUND: Black carrots (Daucus carota ssp. sativus var. atrorubens Alef.) constitute a valuable source of anthocyanins, which are used as natural red, blue and purple food colourants. Anthocyanins and phenolic compounds are specialised metabolites, accumulation of which often requires elicitors......, which act as molecular signals in plant stress responses. In the present study, ethephon, an ethylene-generating compound was explored as enhancer of anthocyanin and phenolic contents during growth of 'Deep Purple' black carrots. The effects of ethephon on several parameters were investigated......, and the expression of biosynthetic anthocyanin genes was studied during growth and anthocyanin accumulation. RESULTS: Roots of ethephon-treated carrot plants exhibited an increase in anthocyanin content of approximately 25%, with values ranging from 2.25 to 3.10 mg g(-1) fresh weight, compared with values ranging...

  11. Biochar reduces the bioaccumulation of PAHs from soil to carrot (Daucus carota L.) in the rhizosphere: A mechanism study.

    Science.gov (United States)

    Ni, Ni; Song, Yang; Shi, Renyong; Liu, Zongtang; Bian, Yongrong; Wang, Fang; Yang, Xinglun; Gu, Chenggang; Jiang, Xin

    2017-12-01

    The aim of this study was to reveal the mechanisms on how biochar reduces bioaccumulation of polycyclic aromatic hydrocarbons (PAHs) in tuberous vegetables. Corn straw-derived biochar pyrolyzed at 300°C (CB300) or bamboo-derived biochar pyrolyzed at 700°C (BB700) was amended into PAH-contaminated soil planted with carrot (Daucus carota L.). After 150days, 2% CB300 or 2% BB700 amendments significantly reduced the bioaccumulation of PAHs in carrot root (pbiochars both showed better effectiveness at reducing the bioavailability of high-molecular-weight PAHs than the low-molecular-weight PAHs in the rhizosphere. Therefore, the mechanisms on how biochar reduces the PAH uptake into carrot are dependent on the type of biochar (e.g., pyrolysis temperature and feedstock) and root presence. Copyright © 2017 Elsevier B.V. All rights reserved.

  12. Effect of ultrasound and blanching pretreatments on polyacetylene and carotenoid content of hot air and freeze dried carrot discs.

    Science.gov (United States)

    Rawson, A; Tiwari, B K; Tuohy, M G; O'Donnell, C P; Brunton, N

    2011-09-01

    The effect of ultrasound and blanching pretreatments on polyacetylene (falcarinol, falcarindiol and falcarindiol-3-acetate) and carotenoid compounds of hot air and freeze dried carrot discs was investigated. Ultrasound pretreatment followed by hot air drying (UPHD) at the highest amplitude and treatment time investigated resulted in higher retention of polyacetylenes and carotenoids in dried carrot discs than blanching followed by hot air drying. Freeze dried samples had a higher retention of polyacetylene and carotenoid compounds compared to hot air dried samples. Color parameters were strongly correlated with carotenoids (p<0.05). This study shows that ultrasound pretreatment is a potential alternative to conventional blanching treatment in the drying of carrots. Copyright © 2011 Elsevier B.V. All rights reserved.

  13. Seed counting system evaluation using arduino microcontroller

    Directory of Open Access Journals (Sweden)

    Paulo Fernando Escobar Paim

    2018-01-01

    Full Text Available The development of automated systems has been highlighted in the most diverse productive sectors, among them, the agricultural sector. These systems aim to optimize activities by increasing operational efficiency and quality of work. In this sense, the present work has the objective of evaluating a prototype developed for seed count in laboratory, using Arduino microcontroller. The prototype of the system for seed counting was built using a dosing mechanism commonly used in seeders, electric motor, Arduino Uno, light dependent resistor and light emitting diode. To test the prototype, a completely randomized design (CRD was used in a two-factorial scheme composed of three groups defined according to the number of seeds (500, 1000 and 1500 seeds tested, three speeds of the dosing disc that allowed the distribution in 17, 21 and 32 seeds per second, with 40 repetitions evaluating the seed counting prototype performance in different speeds. The prototype of the bench counter showed a moderate variability of seed number of counted within the nine tests and a high precision in the seed count on the distribution speeds of 17 and 21 seeds per second (s-1 up to 1500 seeds tested. Therefore, based on the observed results, the developed prototype presents itself as an excellent tool for counting seeds in laboratory.

  14. Preliminary Evidences of Biofortification with Iodine of “Carota di Polignano”, An Italian Carrot Landrace

    Directory of Open Access Journals (Sweden)

    Angelo Signore

    2018-02-01

    Full Text Available The “Carota di Polignano” (Polignano Carrot – PC, Daucus carota L. is a multi-colored landrace, cultivated in the Southern Italy, whose colors range from yellow to purple. Iodine is an essential micronutrient for humans, since it is a key component of thyroid hormones, which regulate the growth and development of the human body. The main source for iodine assumption is represented by diet, but its concentration in the vegetables is usually limited with respect to human needs. To this purpose, two experimental trials (in open field and in greenhouse with a soil-less system were carried out to enrich PC with iodine. Three levels of iodine (control treatment, C – 0 mg·L−1; low, L – 50 mg·L−1; and high, H – 500 mg·L−1, distributed with foliar spray fertilizations (in both open field and greenhouse or with nutrient solution (in greenhouse, at the level of 50 mg·L−1 in the form of KIO3 were compared. In open field, the H treatment showed a biofortification that was double and triple respect to L and C treatments, respectively, without influencing color and biometric parameters, such as the fresh and dry weight of roots and DM percentage. In greenhouse, the biofortification done with foliar spray fertilization followed the same trend of open field, while the biofortification by means of nutrient solution was more effective but reached very high levels that had toxic effects on the plants and could be too high for human nutrition. However, the concentrations of iodine into biofortified carrots in open field can allow to satisfy the recommended daily allowance (RDA by consuming 100 and 200 g of fresh product for the treatment H and L, respectively. Regarding the greenhouse biofortification, the RDA would be satisfied by consuming 200 g of fresh carrots (with the high level of foliar fertilization.

  15. Quality of carrots as affected by pre- and postharvest factors and processing.

    Science.gov (United States)

    Seljåsen, Randi; Kristensen, Hanne L; Lauridsen, Charlotte; Wyss, Gabriela S; Kretzschmar, Ursula; Birlouez-Aragone, Inès; Kahl, Johannes

    2013-08-30

    The aim of this review is to provide an update on factors contributing to quality of carrots, with special focus on the role of pre- and postharvest factors and processing. The genetic factor shows the highest impact on quality variables in carrots, causing a 7-11-fold difference between varieties in content of terpenes, β-carotene, magnesium, iron and phenolics as well as a 1-4-fold difference in falcarindiol, bitter taste and sweet taste. Climate-related factors may cause a difference of up to 20-fold for terpenes, 82% for total sugars and 30-40% for β-carotene, sweet taste and bitter taste. Organic farming in comparison with conventional farming has shown 70% higher levels for magnesium and 10% for iron. Low nitrogen fertilisation level may cause up to 100% increase in terpene content, minor increase in dry matter (+4 to +6%) and magnesium (+8%) and reduction in β-carotene content (-8 to -11%). Retail storage at room temperature causes the highest reduction in β-carotene (-70%) and ascorbic acid (-70%). Heat processing by boiling reduces shear force (-300 to -1000%) and crispiness (-67%) as well as content of phenolics (-150%), terpenes (-85%) and total carotenes (-20%) and increases the risk of furan accumulation. Sensory and chemical quality parameters of carrots are determined mainly by genetic and climate-related factors and to a minor extent by cultivation method. Retail temperature and storage atmosphere as well as heating procedure in processing have the highest impact in quality reduction. © 2013 Society of Chemical Industry.

  16. PRODUCTION OF DH-PLANTS IN CULTURE OF ISOLATED MICROSPORE IN CARROT

    Directory of Open Access Journals (Sweden)

    T. S. Vjurtts

    2017-01-01

    Full Text Available The main goals of the research were to study the factors affecting on the process of embryogenesis in culture of isolated microspores, optimize the existing protocols, and finally produce the doubled haploid plants in carrot (DH-plants. Out of 10 carrot accessions tested in 2017 the embyoids were obtained in 8 carrot accessions with the use of 5 different media. The highest yield of embyoids was obtained in accessions 7kt (84 embryoids per Petri dish. It was shown that       optimal                explants              were     buds      containing microspores at late vacuolated uninucleate stage. The first divisions in microspores were seen in 3 days of cultivation. After 40 days, the welldeveloped embryoids can be observed by naked eye. It was also shown that further cultivation of these embryoids on medium with 13% agarose over 60 days provoked the active secondary embryoid formation. Owing to this, it is recommended to place the embryoids at heart-shaped stages on another regeneration medium supplied with 2 % of agarose, enabling to register correctly the number of well-formed embryoids. We carried out the study on influence of such factors as genotype and composition of medium, and their combination on embryoid formation in 8 genotypes on 5 various media. ANOVA analysis showed that the plant genotype was the main factor causing the embryoid formation, whereas the effect of both factors had an impact on the number of embryoids developed. The counting the chromosome number in meristem cells and also observation of chloroplast number in stoma guard cells enabled to reveal that most of the plants produced were the doubled haploids

  17. Effect of Hydrogen and Hydrogen Enriched Compressed Natural Gas Induction on the Performance of Rubber Seed Oil Methy Ester Fuelled Common Rail Direct Injection (CRDi Dual Fuel Engines

    Directory of Open Access Journals (Sweden)

    Mallikarjun Bhovi

    2017-06-01

    Full Text Available Renewable fuels are in biodegradable nature and they tender good energy security and foreign exchange savings. In addition they address environmental concerns and socio-economic issues. The present work presents the experimental investigations carried out on the utilization of such renewable fuel combinations for diesel engine applications. For this a single-cylinder four-stroke water cooled direct injection (DI compression ignition (CI engine provided with CMFIS (Conventional Mechanical Fuel Injection System was rightfully converted to operate with CRDi injection systems enabling high pressure injection of Rubber seed oil methyl ester (RuOME in the dual fuel mode with induction of varied gas flow rates of hydrogen and hydrogen enriched CNG (HCNG gas combinations. Experimental investigations showed a considerable improvement in dual fuel engine performance with acceptable brake thermal efficiency and reduced emissions of smoke, hydrocarbon (HC, carbon monoxide (CO and slightly increased nitric oxide (NOx emission levels for increased hydrogen and HCNG flow rates. Further CRDi facilitated dual fuel engine showed improved engine performance compared to CMFIS as the former enabled high pressure (900 bar injection of the RuOME and closer to TDC (Top Dead Centre as well. Combustion parameters such as ignition delay, combustion duration, pressure-crank angle and heat release rates were analyzed and compared with baseline data generated. Combustion analysis showed that the rapid rate of burning of hydrogen and HCNG along with air mixtures increased due to presence of hydrogen in total and in partial combination with CNG which further resulted into higher cylinder pressures and energy release rates. However, sustained research that can provide feasible engine technology operating on such fuels in dual fuel operation can pave the way for continued fossil fuel usage.

  18. Autoradiography for iodine-125 seeds

    International Nuclear Information System (INIS)

    Alberti, W.; Divoux, S.; Pothmann, B.; Tabor, P.; Hermann, K.P.; Harder, D.

    1993-01-01

    To study the interior design of model 6702 and 6711 iodine-125 seeds, contact autoradiographs were performed using mammography film. Improved resolution was obtained using a pin-hole camera with a hole of 0.1 mm x 0.1 mm. With these techniques, qualitative determination of the relative activity distribution within each seed was possible. The number of the activated resin spheres and the positions of the centers of these spheres can be exactly determined. A model calculation shows that variations in the arrangement of the activated spheres within a seed have a moderate influence on the dose distribution at source distances below 10 mm. Knowing the exact source configuration may be useful when comparing dose calculations with measured data for model 6702 125 I seeds which are currently employed in ophthalmic plaque and implant therapy of other tumors. 16 refs., 5 figs., 2 tabs

  19. Quality of carrots as affected by pre- and postharvest factors and processing

    DEFF Research Database (Denmark)

    Seljåsen, Randi; Kristensen, Hanne L; Lauridsen, Charlotte

    2013-01-01

    in content of terpenes, β-carotene, magnesium, iron and phenolics as well as a 1–4-fold difference in falcarindiol, bitter taste and sweet taste. Climate-related factors may cause a difference of up to 20-fold for terpenes, 82% for total sugars and 30–40% for β-carotene, sweet taste and bitter taste. Organic...... of furan accumulation. Sensory and chemical quality parameters of carrots are determined mainly by genetic and climate-related factors and to a minor extent by cultivation method. Retail temperature and storage atmosphere as well as heating procedure in processing have the highest impact in quality...

  20. Bioaccessibility and arsenic speciation in carrots, beets and quinoa from a contaminated area of Chile

    International Nuclear Information System (INIS)

    Pizarro, Isabel; Gómez-Gómez, Milagros; León, Jennifer; Román, Domingo; Palacios, M. Antonia

    2016-01-01

    Consumption of vegetables grown in arsenic (As)-contaminated soils is an important exposure route to the element for humans. The present study is focused on locally-grown, frequently-consumed vegetables, such as carrots (Daucus carota), beets (Beta vulgaris) and quinoa (Chenopodium) from the As-polluted Chiu Chiu area in Northern Chile. The latter region is affected both by As discharge from copper mining activity and natural As contamination, leading to a high As content in local food and water. For the selected vegetables, the following aspects were investigated: i) Their total As, Cu, Pb, Cr, Cd and Mn content; ii) Arsenic speciation in the edible part of the vegetables by liquid chromatography inductively-coupled plasma mass spectrometry (LC-ICPMS) analysis; iii) Arsenic bioaccessibility in the vegetables during in vitro gastrointestinal digestion; iv) Arsenic species present in the extracts obtained from in vitro gastrointestinal digestion; and v) Arsenic dietary exposure estimates for the assessment of the risk posed by the vegetables consumption. A significant degree of As contamination was found in the vegetables under study, their metal content having been compared with that of similar Spanish uncontaminated products. In vitro gastrointestinal digestion of the studied vegetables led to quantitative extraction of As from carrots and beets, whereas efficiency was about 40% for quinoa. For carrots, only As(III) and As(V) species were found, being their concentration levels similar. In the case of quinoa, around 85% of the element was present as As(V). For beets, inorganic As(V) and unknown overlapped As species (probably arsenosugars) were found. No significant transformation of the original As species was observed during in vitro gastrointestinal digestion. Arsenic dietary exposure values obtained for the three vegetables (0.017–0.021 μg As person −1 day −1 ) were much lower than the JFCFA's safety limit of 50 μg As person −1 day −1

  1. Chemical, physical and morphometric properties of Peruvian carrot (Arracacia xanthorrhiza B.) starch.

    Science.gov (United States)

    Pérez, E E; Borneo, R; Melito, C G; Tovar, J

    1999-01-01

    Starch was isolated from Peruvian carrot (PC)--or arracacha--(Arraccacia xanthorrhiza B.) roots. Its chemical, physical, physicochemical and granular structural properties were compared to those of commercial cassava starch. Scanning electron microscopy revealed a granular size for PC starch ranging between 4 and 26 microns in diameter, with spherical and truncated-egg shapes. PC and cassava starches were similar regarding gross chemical composition and basic physical characteristics but differed in pasting properties, with PC starch showing lower breakdown and consistency indices. The two starches also showed different water absorption and solubility patterns.

  2. Diffusion of PAH in potato and carrot slices and application for a potato model

    DEFF Research Database (Denmark)

    Trapp, Stefan; Cammarano, A.; Capri, E.

    2007-01-01

    A method for quantifying the effect of medium composition on the diffusive mass transfer of hydrophobic organic chemicals through thin layers was applied to plant tissue. The method employs two silicone disks, one serving as source and one as sink for a series of PAHs diffusing through thin layers...... of water, potato tissue, and carrot tissue. Naphthalene, phenanthrene, anthracene, and fluoranthene served as model substances. Their transfer from source to sink disk was measured by HPLC to determine a velocity rate constant proportional to the diffusive conductivity. The diffusive flux through the plant...

  3. Bioaccessibility and arsenic speciation in carrots, beets and quinoa from a contaminated area of Chile

    Energy Technology Data Exchange (ETDEWEB)

    Pizarro, Isabel [Facultad de Ciencias Básicas, Universidad de Antofagasta, 02800 Antofagasta (Chile); Gómez-Gómez, Milagros [Department of Analytical Chemistry, Faculty of Chemistry, Universidad Complutense de Madrid, 28040 Madrid (Spain); León, Jennifer; Román, Domingo [Facultad de Ciencias Básicas, Universidad de Antofagasta, 02800 Antofagasta (Chile); Palacios, M. Antonia, E-mail: palacor@ucm.es [Department of Analytical Chemistry, Faculty of Chemistry, Universidad Complutense de Madrid, 28040 Madrid (Spain)

    2016-09-15

    Consumption of vegetables grown in arsenic (As)-contaminated soils is an important exposure route to the element for humans. The present study is focused on locally-grown, frequently-consumed vegetables, such as carrots (Daucus carota), beets (Beta vulgaris) and quinoa (Chenopodium) from the As-polluted Chiu Chiu area in Northern Chile. The latter region is affected both by As discharge from copper mining activity and natural As contamination, leading to a high As content in local food and water. For the selected vegetables, the following aspects were investigated: i) Their total As, Cu, Pb, Cr, Cd and Mn content; ii) Arsenic speciation in the edible part of the vegetables by liquid chromatography inductively-coupled plasma mass spectrometry (LC-ICPMS) analysis; iii) Arsenic bioaccessibility in the vegetables during in vitro gastrointestinal digestion; iv) Arsenic species present in the extracts obtained from in vitro gastrointestinal digestion; and v) Arsenic dietary exposure estimates for the assessment of the risk posed by the vegetables consumption. A significant degree of As contamination was found in the vegetables under study, their metal content having been compared with that of similar Spanish uncontaminated products. In vitro gastrointestinal digestion of the studied vegetables led to quantitative extraction of As from carrots and beets, whereas efficiency was about 40% for quinoa. For carrots, only As(III) and As(V) species were found, being their concentration levels similar. In the case of quinoa, around 85% of the element was present as As(V). For beets, inorganic As(V) and unknown overlapped As species (probably arsenosugars) were found. No significant transformation of the original As species was observed during in vitro gastrointestinal digestion. Arsenic dietary exposure values obtained for the three vegetables (0.017–0.021 μg As person{sup −1} day{sup −1}) were much lower than the JFCFA's safety limit of 50 μg As person{sup −1} day

  4. Gliding arc surface modification of carrot nanofibre coating - perspective for composite processing

    DEFF Research Database (Denmark)

    Kusano, Yukihiro; Berglund, L; Aitomäki, Y

    2016-01-01

    Surfaces of carrot nanofibre coatings were modified by a gliding arc in atmospheric pressure air. The treatment strengthened wetting of deionized water and glycerol, increased an oxygen content, C-O and C=O, and moderately roughened the surfaces. In the perspective of composite materials......, these changes to the nanofibres can potentially improve their processability when they are to be impregnated with a polymeric matrix. However, longer exposure to the gliding arc reduced oxidation and roughness of the surface, and thus there exists an optimum condition to achieve good wetting to solvents....

  5. Effects of black pepper (piper nigrum), turmeric powder (curcuma longa) and coriander seeds (coriandrum sativum) and their combinations as feed additives on growth performance, carcass traits, some blood parameters and humoral immune response of broiler chickens.

    Science.gov (United States)

    Abou-Elkhair, R; Ahmed, H A; Selim, S

    2014-06-01

    Different herbs and spices have been used as feed additives for various purposes in poultry production. This study was conducted to assess the effect of feed supplemented with black pepper (Piper nigrum), turmeric powder (Curcuma longa), coriander seeds (Coriandrum sativum) and their combinations on the performance of broilers. A total of 210 (Cobb) one-d-old chicks were divided into seven groups of 30 birds each. The treatments were: a control group received no supplement, 0.5% black pepper (T1), 0.5% turmeric powder (T2), 2% coriander seeds (T3), a mixture of 0.5% black pepper and 0.5% turmeric powder (T4), a mixture of 0.5% black pepper and 2% coriander seed (T5), and a mixture of 0.5% black pepper, 0.5% turmeric powder and 2% coriander seeds (T6). Higher significant values of body weight gain during the whole period of 5 weeks (phealth status of broiler chickens.

  6. Global changes in DNA methylation in seeds and seedlings of Pyrus communis after seed desiccation and storage.

    Science.gov (United States)

    Michalak, Marcin; Barciszewska, Mirosława Z; Barciszewski, Jan; Plitta, Beata P; Chmielarz, Paweł

    2013-01-01

    The effects of storage and deep desiccation on structural changes of DNA in orthodox seeds are poorly characterized. In this study we analyzed the 5-methylcytosine (m(5)C) global content of DNA isolated from seeds of common pear (Pyrus communis L.) that had been subjected to extreme desiccation, and the seedlings derived from these seeds. Germination and seedling emergence tests were applied to determine seed viability after their desiccation. In parallel, analysis of the global content of m(5)C in dried seeds and DNA of seedlings obtained from such seeds was performed with a 2D TLC method. Desiccation of fresh seeds to 5.3% moisture content (mc) resulted in a slight reduction of DNA methylation, whereas severe desiccation down to 2-3% mc increased DNA methylation. Strong desiccation of seeds resulted in the subsequent generation of seedlings of shorter height. A 1-year period of seed storage induced a significant increase in the level of DNA methylation in seeds. It is possible that alterations in the m(5)C content of DNA in strongly desiccated pear seeds reflect a reaction of desiccation-tolerant (orthodox) seeds to severe desiccation. Epigenetic changes were observed not only in severely desiccated seeds but also in 3-month old seedlings obtained from these seeds. With regard to seed storage practices, epigenetic assessment could be used by gene banks for early detection of structural changes in the DNA of stored seeds.

  7. Effects of dietary inclusion of macaúba seed cake meal on performance, caecotrophy traits and in vitro evaluations for growing rabbits.

    Science.gov (United States)

    Ferreira, Walter Motta; Ferreira, Felipe Norberto Alves; Inácio, Diogo Felipe da Silva; Mota, Katiuscia Cristina das Neves; Costa Júnior, Martolino Barbosa da; Silva Neta, Clarice Speridião; Rocha, Leonardo Francisco da; Miranda, Estêvão Ribeiro de

    2018-04-01

    The objective was to evaluate the inclusion of macaúba seed cake (MSC) meal in diets for growing rabbits by assessing their growth and slaughtering performance, haematological traits, nutritional contribution of caecotrophs, in vitro digestibility, degradability and fermentation parameters. A total of 88 rabbits were distributed to four groups with 22 animals each and fed diets containing 0, 50, 100 and 150 g/kg of MSC, respectively. The in vitro assays were conducted employing cecum inoculum on the same dietary treatments. The inclusion of MSC yielded a quadratic effect on in vitro dry matter digestibility (p protein (p = 0.014), live weight at 51 d (p = 0.024), body weight gain (p = 0.039), average daily feed intake (ADFI) (p = 0.001) and feed conversion ratio (FCR) (p = 0.007) in the first period evaluated (30-50 d); furthermore the ADFI and FCR the second (51-72 d) and whole period (30-72 d) (p < 0.001). MSC addition caused a quadratic effect on white blood cells count (p = 0.026) and a linear decrease of eosinophils (p = 0.045). In conclusion, the inclusion of up to 150 g/kg of MSC improves the in vitro digestibility and fermentation potential of the diets, reflecting on the ADFI and FCR of the animals, although adverse effects are observed on the weight of the commercial carcass and nutritive contribution of the caecotrophs.

  8. Barley seed aging

    NARCIS (Netherlands)

    Nagel, Manuela; Kodde, Jan; Pistrick, Sibylle; Mascher, Martin; Börner, Andreas; Groot, Steven P.C.

    2016-01-01

    Experimental seed aging approaches intend to mimic seed deterioration processes to achieve a storage interval reduction. Common methods apply higher seed moisture levels and temperatures. In contrast, the “elevated partial pressure of oxygen” (EPPO) approach treats dry seed stored at ambient

  9. Protective Effects of Selenium, Vitamin E, and Purple Carrot Anthocyanins on D-Galactose-Induced Oxidative Damage in Blood, Liver, Heart and Kidney Rats.

    Science.gov (United States)

    Li, Xia; Zhang, Yunlong; Yuan, Yuan; Sun, Yong; Qin, Yan; Deng, Zeyuan; Li, Hongyan

    2016-10-01

    The present study was performed to investigate the protective effects of selenium (Se), vitamin E (Vit E) and anthocyanins from purple carrots and their combination against the oxidative stress induced by D-galactose in rats. A total of 80 male rats were equally divided into 11 groups, one of which acted as control (I) just receiving intraperitoneal injections of physiological saline. The remaining ten groups (II-XI) were intraperitoneally injected with D-galactose at a dose of 400 mg kg(-1) body weight (BW) per day for 42 consecutive days. Rats in groups III-XI were treated with antioxidants via gavage per day as follows: group III: Se-methylselenocysteine (SeMSC), IV: Se as sodium selenite (Na2SeO3), V: Se-enriched yeast (SeY), VI: Vit E as α-tocopherol acetate, VII: anthocyanin from purple carrots (APC), VIII: APC + Vit E, IX: SeMSC + APC+ Vit E, X: Na2SeO3 + APC + Vit E, XI: SeY + Ant + Vit E. The results showed that the rats treated with antioxidants (III-XI) showed significant decreases in the levels of malondialdehyde (MDA) and carbonyl protein (PCO) compared with the D-galactose-treated group (II) in the heart, liver, kidneys, and blood. Moreover, there were significant increases in the activities of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px), glutathione (GSH) concentration, and total antioxidant capacity (T-AOC) in the heart, liver, kidneys, and blood of antioxidant-treated animals (III-XI) than those in control group (I). In addition, the combined treatments of two or three antioxidants showed greater antioxidant activities than those of individual treatments, suggesting the synergistic antioxidant effects of Se, Vit E, and APC. In conclusion, all the antioxidants exhibited protective effects against D-galactose-induced oxidative damage in rats, and these antioxidants showed a synergistic effect.

  10. EXAMINATION OF THE HEAVY METAL UPTAKE OF CARROT (DAUCUS CAROTA IN DIFFERENT SOIL TYPES

    Directory of Open Access Journals (Sweden)

    GYÖRGY SZABÓ

    2009-12-01

    Full Text Available In this paper the heavy metal uptake of carrot (Daucus carota is studied in sample areas with different soil types. Our aim is to examine how the different soil types possessing different characteristics affect the heavy metal uptake and distribution in the plant. Correlation analyses were carried out in order to determine which of the total heavy metal concentrations and soil characteristics(pH, CaCO3-content, humus content, granulometric composition play the most important role in the uptake of the Co, Cu, Fe, Ni, Mn, Zn and in the metal distribution in the examined plant. Soil and plant samples were collected from 5 different Hungarian areas in July, 2008. In the cases of soils with different soil characteristics, the examined plants are supposed to give varied physiological responses.During the examination we proved that the genetic type and the heavy metal content of the soil do not significantly affect the heavy metal uptake of carrot. The granulometric composition of the soil has the most considerable effect but this factor only affects the rate of the metal uptake in 50% of the examined heavy metals (Ni, Mn, Zn.

  11. Metabolomics for organic food authentication: Results from a long-term field study in carrots.

    Science.gov (United States)

    Cubero-Leon, Elena; De Rudder, Olivier; Maquet, Alain

    2018-01-15

    Increasing demand for organic products and their premium prices make them an attractive target for fraudulent malpractices. In this study, a large-scale comparative metabolomics approach was applied to investigate the effect of the agronomic production system on the metabolite composition of carrots and to build statistical models for prediction purposes. Orthogonal projections to latent structures-discriminant analysis (OPLS-DA) was applied successfully to predict the origin of the agricultural system of the harvested carrots on the basis of features determined by liquid chromatography-mass spectrometry. When the training set used to build the OPLS-DA models contained samples representative of each harvest year, the models were able to classify unknown samples correctly (100% correct classification). If a harvest year was left out of the training sets and used for predictions, the correct classification rates achieved ranged from 76% to 100%. The results therefore highlight the potential of metabolomic fingerprinting for organic food authentication purposes. Copyright © 2017 The Author(s). Published by Elsevier Ltd.. All rights reserved.

  12. Comportamento de hidratação e qualidade fisiológica das sementes de arroz Hidration performance and physiological quality of rice seeds

    Directory of Open Access Journals (Sweden)

    Rafael Pivotto Bortolotto

    2008-12-01

    Full Text Available O trabalho teve como objetivo verificar a relação existente entre o comportamento da curva de hidratação de sementes de arroz e sua qualidade fisiológica. Foram utilizados seis lotes de sementes de arroz, sendo três da cultivar IRGA 417 e três da cultivar IRGA 422 CL, inicialmente submetidos a testes para caracterizar o potencial fisiológico dos lotes: germinação, primeira contagem de germinação, envelhecimento acelerado, frio sem terra, condutividade elétrica, comprimento de plântula, massa seca de plântula e emergência em campo. Posteriormente, foi determinada a curva de hidratação das sementes de cada lote. Conclui-se que a qualidade fisiológica afeta o teor de água alcançado pelas sementes de arroz durante a hidratação, e nas sementes menos vigorosas notam-se menor velocidade de hidratação e grau de umidade, comparativamente às sementes de mais vigor.The objective of this study was to verify the relationship between the shape of the hydration curve and the physiological quality of rice seeds. Six lots of rice seeds were used, three of cultivar IRGA 417 and three of cultivar IRGA 422 CL. The rice seeds were submitted to a set of tests in order to measure the physiological potential of the lots: germination, first count germination, accelerated aging, cold test (without soil, electrical conductivity, length and dry mass of seedlings and seedling emergence in the field. After evaluation of the initial quality of the lots, the hydration curve was determined. It was concluded that physiological quality affects the water content reached by rice seeds during hydration, and that seeds with lower vigor present lower hydration rate and water content when compared to seeds with higher vigor.

  13. Germination of beans and snap beans seed

    Directory of Open Access Journals (Sweden)

    Zdravković Milan

    2000-01-01

    Full Text Available The aim of this study was to investigate germination of good bean seed of the variety Galeb and the bad bean seed of the same variety. We were also interested in germination of bean and snap bean seed damaged by grain weevil, and in germination of the seed treated by freezing which was aimed at controlling grain weevil by cold. We also recorded the differences between bean and snap bean seed, which was or was not treated by freezing in laboratory conditions. This investigation was carried out by applying the two factorial block system. The obtained results were evaluated by the variance analysis and x2 test These results suggest that the bean seed of a bad fraction had low levels of germination, but still it was present. Although the seed of good appearance was carefully selected, germination was slightly lower than it should have been. The seed with the large amount of grain weevils performed a high level germination in laboratory conditions. There were no differences in germination between the seed injured by grain weevil either in beans or in snap beans. As for the seed treated or untreated by freezing, there also were no differences between beans and snap beans. .

  14. Cenourete e Catetinho: minicenouras brasileiras Cenourete and Catetinho: the mini Brazilian carrots

    Directory of Open Access Journals (Sweden)

    Milza M. Lana

    2001-11-01

    Full Text Available A produção anual brasileira de cenoura é de 750 mil toneladas. Cerca de 10% desta produção é constituída por raízes consideradas finas, classificadas comercialmente como tipo 1A, que, dependendo da época de plantio, da região e do sistema de produção empregado, este percentual pode representar até 20% da produção total. Em geral, esta categoria de raiz apresenta cotação de preço inferior em relação às demais categorias, sendo que em algumas regiões nos períodos de maior oferta de produto, grande parte destas é descartada por ser antieconômico a sua retirada da lavoura. A tecnologia proposta viabiliza a utilização desta categoria de raízes, possibilitando a obtenção de CENOURETE, mini cenouras semelhantes à "baby carrot" americana, ou de CATETINHO, mini cenouras em forma de bolinhas, utilizando-se o processamento mínimo como forma de agregação de valor ao produto final. O produto final obtido é atrativo visualmente, saudável e 100% pronto para consumo. Em face disto, espera-se um aumento do consumo de cenoura, particularmente entre crianças e donas de casa dos grandes centros urbanos brasileiros. O processamento consiste basicamente no torneamento de pedaços cilíndricos de raiz, pelo atrito contra uma superfície abrasiva. Após o processamento, os pedaços que se apresentam com formato de pequenas cenouras ou bolinhas, são submetidos a uma etapa de acabamento, para reduzir a aspereza da superfície, sendo então sanitizados e embalados para serem consumidos como aperitivos, crus ou cozidos. Essa tecnologia é de baixo custo de investimento, sendo acessível a qualquer agroindústria familiar.Brazilian carrot production is around 750,000 tons per year. About 10% of this total is composed of thin roots graded as 1A type. Depending on the production system, planting date, and growing region, the percentage of 1A roots can reach about 20% of the total production. These 1A roots are cheaper than other grades

  15. Desempenho de sementes de milho em relação à sua localização na espiga Corn seed performance and their position on the ear

    Directory of Open Access Journals (Sweden)

    Ana Lúcia Pereira Kikuti

    2003-08-01

    Full Text Available As sementes arredondadas do ápice e da base da espiga de milho são separadas das achatadas quanto à espessura durante o beneficiamento, não sendo bem aceitas pelos agricultores. No entanto, no caso de produção de sementes básicas, essas sementes arredondadas têm sido comercializadas em razão de seu alto custo de produção. Com isso, objetivou-se neste trabalho estudar em duas cultivares de milho (AL 25 e BRS 106 o comportamento de sementes localizadas em pontos distintos da espiga (base, meio e ápice quanto ao seu desempenho. O delineamento experimental utilizado foi o inteiramente casualizado em esquema fatorial 2x3x2 (2 genótipos; 3 localizações na espiga; submetidas ou não ao envelhecimento acelerado com quatro repetições. A avaliação do desempenho das sementes foi realizada por meio dos testes de germinação, velocidade de germinação, emergência em solo + areia e teste de frio, e a sanidade, por meio do "Blotter test". Conclui-se que as sementes arredondadas localizadas no ápice da espiga apresentam desempenho inferior às sementes da base e do terço médio da espiga.Rounded seeds at the end and at the base of corn ears are separated from the flat ones by thickness during the processing as the former not well being accepted by farmers. Nevertheless, in the case of production of basic seeds, those rounded seeds have been marketed due to their high production cost. So, in this work it was aimed to study, in two corn cultivars AL 25 and BRS 106, the behavior of seeds situated on distinct spots on the ear (base, middle, and tip regarding their performance. The experimental design was completely randomized in a 2 ' 3 ' 2 factorial scheme (two genotypes, three positions on the ear, submitted or not to accelerated aging with four replications. Evaluation of performance was done by means of germination tests, germination velocity, emergence on soil + sand, cold test, and sanity by means of the "Blotter test''. It is

  16. Danos mecânicos associados a patógenos e desempenho de sementes de milho Mechanical damages associated with pathogens and performance of corn seeds (Zea mays L.

    Directory of Open Access Journals (Sweden)

    Carlos Moure Cicero

    2003-01-01

    Full Text Available As danificações provocadas nas sementes por operações mecanizadas realizadas durante a produção podem atuar negativamente na qualidade do material obtido. Essa redução qualitativa, segundo a literatura específica, pode ser agravada quando a injúria interage com microrganismos presentes na superfície das sementes ou no solo, por ocasião da semeadura. Dessa forma, o presente trabalho, realizando inoculações de patógenos e injúrias nas regiões da calota endospermática, do ápice do escutelo e da camada negra em sementes de milho (Zea mays L., objetivou verificar as relações existentes entre as danificações mecânicas, a presença de microrganismos e o desempenho das sementes. Após a realização de testes sanitários e fisiológicos, concluiu-se que as danificações, particularmente quando Aspergillus sp. e Fusarium moniliforme se encontram presentes nas sementes, promovem prejuízos qualitativos progressivos à medida que se aproximam do embrião. Quando comparadas entre si, as interferências negativas de Aspergillus sp. e de F. moniliforme são mais evidentes do que as de Penicillium sp.The damages caused to seeds due to mechanized operations performed along the production process can negatively affect the quality of the material obtained. According to specific literature, this qualitative reduction can be aggravated when the injury interacts with the microorganisms found in the seed surface or in the soil at seeding. Thus, by performing pathogen inoculations and injuries in the region of the endosperm cap, top of scutellum and black layer of corn seeds, the aim of this paper was to verify the existing relationship between the mechanical damages, the presence of microorganisms and seed performance. After sanitary and physiological tests were carried out it was concluded that the damages, particularly when Aspergillus sp. and Fusarium moniliforme were found in the seeds, promote progressive qualitative losses as they

  17. Transfer model of lead in soil-carrot (Daucus carota L.) system and food safety thresholds in soil.

    Science.gov (United States)

    Ding, Changfeng; Li, Xiaogang; Zhang, Taolin; Wang, Xingxiang

    2015-09-01

    Reliable empirical models describing lead (Pb) transfer in soil-plant systems are needed to improve soil environmental quality standards. A greenhouse experiment was conducted to develop soil-plant transfer models to predict Pb concentrations in carrot (Daucus carota L.). Soil thresholds for food safety were then derived inversely using the prediction model in view of the maximum allowable limit for Pb in food. The 2 most important soil properties that influenced carrot Pb uptake factor (ratio of Pb concentration in carrot to that in soil) were soil pH and cation exchange capacity (CEC), as revealed by path analysis. Stepwise multiple linear regression models were based on soil properties and the pseudo total (aqua regia) or extractable (0.01 M CaCl2 and 0.005 M diethylenetriamine pentaacetic acid) soil Pb concentrations. Carrot Pb contents were best explained by the pseudo total soil Pb concentrations in combination with soil pH and CEC, with the percentage of variation explained being up to 93%. The derived soil thresholds based on added Pb (total soil Pb with the geogenic background part subtracted) have the advantage of better applicability to soils with high natural background Pb levels. Validation of the thresholds against data from field trials and literature studies indicated that the proposed thresholds are reasonable and reliable. © 2015 SETAC.

  18. Enzymatic reduction of 4-(dimethylamino)benzaldehyde with carrot bits (Daucus carota): a simple experiment for understanding biocatalysis

    International Nuclear Information System (INIS)

    Omori, Alvaro Takeo; Portas, Viviane Barbosa; Oliveira, Camila de Souza de

    2012-01-01

    The present paper describes a simple, low-costly and environmentally friendly procedure for reduction of 4-(dimethylamino)benzaldehyde using carrot bits in water. This interdisciplinary experiment can be used to introduce the concepts of biocatalysis and green chemistry to undergraduate students. (author)

  19. Purple carrot (Daucus carota L.) polyacetylenes decrease lipopolysaccharide-induced expression of inflammatory proteins in macrophage and endothelial cells.

    Science.gov (United States)

    Metzger, Brandon T; Barnes, David M; Reed, Jess D

    2008-05-28

    Carrots ( Daucus carota L.) contain phytochemicals including carotenoids, phenolics, polyacetylenes, isocoumarins, and sesquiterpenes. Purple carrots also contain anthocyanins. The anti-inflammatory activity of extracts and phytochemicals from purple carrots was investigated by determining attenuation of the response to lipopolysaccharide (LPS). A bioactive chromatographic fraction (Sephadex LH-20) reduced LPS inflammatory response. There was a dose-dependent reduction in nitric oxide production and mRNA of pro-inflammatory cytokines (IL-6, IL-1beta, TNF-alpha) and iNOS in macrophage cells. Protein secretions of IL-6 and TNF-alpha were reduced 77 and 66% in porcine aortic endothelial cells treated with 6.6 and 13.3 microg/mL of the LH-20 fraction, respectively. Preparative liquid chromatography resulted in a bioactive subfraction enriched in the polyacetylene compounds falcarindiol, falcarindiol 3-acetate, and falcarinol. The polyacetylenes were isolated and reduced nitric oxide production in macrophage cells by as much as 65% without cytotoxicity. These results suggest that polyacetylenes, not anthocyanins, in purple carrots are responsible for anti-inflammatory bioactivity.

  20. Reinvestigation of the bitter compounds in carrots (Daucus carota L.) by using a molecular sensory science approach.

    Science.gov (United States)

    Schmiech, Ludger; Uemura, Daisuke; Hofmann, Thomas

    2008-11-12

    In order to reinvestigate the key molecules inducing bitter off-taste of carrots ( Daucus carota L.), a sensory-guided fractionation approach was applied to bitter carrot extracts. Besides the previously reported bitter compounds, 6-methoxymellein (1), falcarindiol (2), falcarinol (3), and falcarindiol-3-acetate (4), the following compounds were identified for the first time as bitter compounds in carrots with low bitter recognition thresholds between 8 and 47 micromol/L: vaginatin (5), isovaginatin (6), 2-epilaserine oxide (7), laserine oxide (8), laserine (14), 2-epilaserine (15), 6,8-O-ditigloyl- (9), 6-O-angeloyl-, 8-O-tigloyl- (10), 6-O-tigloyl-, 8-O-angeloyl- (11), and 6-, 8-O-diangeloyl-6 ss,8alpha,11-trihydroxygermacra-1(10) E,4 E-diene (12), as well as 8-O-angeloyl-tovarol (13) and alpha-angeloyloxy-latifolone (16). Among these bitter molecules, compounds 9, 10, 13, and 16 were not previously identified in carrots and compounds 6, 11, and 12 were yet not reported in the literature.

  1. Selenium biofortification of broccoli and carrots grown in soil amended with Se-enriched hyperaccumulator Stanleya pinnata

    Science.gov (United States)

    Amending soils with Se-hyperaccumulator plant derived sources of selenium (Se) may be useful for increasing Se content in food crops in Se-deficient regions of the world. In this study, we evaluated total Se and the different chemical species of Se in broccoli and carrots grown in soils amended with...

  2. Path analysis suggests phytoene accumulation is the key step limiting the carotenoid pathway in white carrot roots

    Directory of Open Access Journals (Sweden)

    Carlos Antonio Fernandes Santos

    2005-01-01

    Full Text Available Two F2 carrot (Daucus carota L. populations (orange rooted Brasilia x very dark orange rooted High Carotene Mass - HCM cross and the dark orange rooted cultivated variety B493 x white rooted wild carrot Queen Anne's Lace - QAL cross with very unrelated genetic backgrounds were used to investigate intrinsic factors limiting carotenoid accumulation in carrots by applying phenotypic correlation and path analysis to study the relationships between major root carotenes, root color and several other morphological traits. Most of the correlations between traits were close and agreed in sign between the two populations. Root weight had a moderate to highly significant positive correlation with leaf length, root length and top and middle root diameter. Although phenotypic correlations failed to identify the order of the substrates and products in the carotenoid pathway the correct order of substrates and products (phytoene -> zeta-carotene -> lycopene was identified in the causal diagram of beta-carotene for the Brasilia x HCM population. Path analysis of beta-carotene synthesis in the B493 x QAL population suggested that selection for root carotenes had little effect on plant morphological traits. Causal model of beta-carotene and lycopene in the B493 x QAL population suggested that phytoene synthesis is the key step limiting the carotenoid pathway in white carrots. Path analysis, first presented by Sewall Wright to study quantitative traits, appears to be a powerful statistical approach for the identification of key compounds in complex pathways.

  3. Presence of indicator bacteria, diarrhoeagenic Escherichia coli pathotypes and Salmonella in fresh carrot juice from Mexican restaurants.

    Science.gov (United States)

    Torres-Vitela, M D R; Gómez Aldapa, C A; Cerna-Cortes, J F; Villarruel-López, A; Rangel-Vargas, E; Castro-Rosas, J

    2013-03-01

    Coliform bacteria (CB), faecal coliforms (FC), Escherichia coli, diarrhoeagenic E. coli pathotypes (DEP) and Salmonella frequencies were determined for fresh carrot juice from restaurants in Pachuca city, Mexico. Two hundred and eighty carrot juice samples were purchased in three types of restaurants: (A), national chain restaurants; (B), local restaurants; and (C), very small restaurants. Two restaurants for each A and B, and three for C, were included. Forty juice samples were purchased at each restaurant. All tested juice samples had poor microbiological quality. Of these samples, 100, 96·8, 54·3, 8·9 and 8·6% had CB, FC, E. coli, DEP and Salmonella, respectively. CB were present in all juice samples regardless of source, with limits ranging from 3·6 × 10² to 8·5 × 10⁷ CFU ml⁻¹, and the limits for FC and E. coli were restaurants at levels of 5% or above: DEP, 5% (A₁, B₂, 10% (A₂, B₁, C₁, C₂) and 12·5% (C₃); Salmonella, 5% (A₁, A₂, B₂), 7·5% (C₂), 10% (C₁, 12·5% (B₁) and 15% (C₃). This is the first report of microbiological quality and Salmonella, enteroinvasive E. coli (EIEC), enterotoxigenic E. coli (ETEC) and Shiga toxin-producing E. coli (STEC) isolation from fresh carrot juice in Mexico. Fresh carrot juice from restaurants could be an important factor contributing to the endemicity of EIEC-, ETEC- and STEC- and Salmonella-caused gastroenteritis in Mexico. © 2012 The Society for Applied Microbiology.

  4. Carrot juice ingestion attenuates high fructose-induced circulatory pro-inflammatory mediators in weanling Wistar rats.

    Science.gov (United States)

    Mahesh, Malleswarapu; Bharathi, Munugala; Raja Gopal Reddy, Mooli; Pappu, Pranati; Putcha, Uday Kumar; Vajreswari, Ayyalasomayajula; Jeyakumar, Shanmugam M

    2017-03-01

    Adipose tissue, an endocrine organ, plays a vital role not only in energy homeostasis, but also in the development and/or progression of various metabolic diseases, such as insulin resistance, type 2 diabetes and non-alcoholic fatty liver disease (NAFLD), via several factors and mechanisms, including inflammation. This study tested, whether carrot juice administration affected the adipose tissue development and its inflammatory status in a high fructose diet-induced rat model. For this purpose, male weanling Wistar rats were divided into four groups and fed either control or high fructose diet of AIN-93G composition with or without carrot juice ingestion for an 8 week period. Administration of carrot juice did not affect the adiposity and cell size of visceral fat depot; retroperitoneal white adipose tissue (RPWAT), which was corroborated with unaltered expression of genes involved in adipogenic and lipogenic pathways. However, it significantly reduced the high fructose diet-induced elevation of plasma free fatty acid (FFA) (P ≤ 0.05), macrophage chemoattractant protein 1 (MCP1) (P ≤ 0.01) and high sensitive C-reactive protein (hsCRP) (P ≤ 0.05) levels. Carrot juice administration attenuated the high fructose diet-induced elevation of levels of circulatory FFA and pro-inflammatory mediators; MCP1 and hsCRP without affecting the adiposity and cell size of visceral fat depot; RPWAT. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  5. Enantioselective Reduction by Crude Plant Parts: Reduction of Benzofuran-2-yl Methyl Ketone with Carrot ("Daucus carota") Bits

    Science.gov (United States)

    Ravia, Silvana; Gamenara, Daniela; Schapiro, Valeria; Bellomo, Ana; Adum, Jorge; Seoane, Gustavo; Gonzalez, David

    2006-01-01

    The use of biocatalysis and biotransformations are important tools in green chemistry. The enantioselective reduction of a ketone by crude plant parts, using carrot ("Daucus carota") as the reducing agent is presented. The experiment introduces an example of a green chemistry procedure that can be tailored to fit in a regular laboratory session.…

  6. The Effect of increasing levels of date palm (Phoenix dactylifera L.) seed on the performance, ruminal fermentation, antioxidant status and milk fatty acid profile of Saanen dairy goats.

    Science.gov (United States)

    Sharifi, M; Bashtani, M; Naserian, A A; Farhangfar, H

    2017-10-01

    This study was conducted to examine the effect of date palm (Phoenix dactylifera L.) seed (DPS) on the performance, ruminal fermentation, antioxidant status and milk fatty acid (FA) profile of dairy goats. Eight multiparous Saanen dairy goats, averaging 97 ± 7 days in milk (DIM) and 2150 ± 130 g of milk production, were used in a 4 × 4 replicated Latin square design. Experimental diets contained 0% (control), 6% (DPS6), 12% (DPS12) and 18% (DPS18) of DPS. Dry matter intake (DMI), milk production, and the composition and digestibility of the dry matter (DM), organic matter (OM), neutral detergent fibre (NDF) and crude protein (CP) were not affected by the diets. Adding DPS to the diet increased linearly total antioxidant capacity (TAC) in milk and blood (p < 0.05). No significant difference was found in the malondialdehyde (MDA) content in milk and blood. Superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) activities in the blood, ruminal pH, NH 3 -N, ruminal total volatile fatty acid (VFA), acetate, butyrate, isovalerate and valeric acid concentration had no significant effect among the diets. The propionate acid concentration decreased linearly as DPS was added to the diet, and DPS18 had minimum propionate acid concentration (p < 0.05). The inclusion of DPS18 to diets increased linearly the proportion of C18:0 (compared to control) as well as cis-18:1, trans-18:1 (compared to control and DPS6) and decreased C14:1 (compared to control) in milk fat (p < 0.05). The concentration of conjugated linoleic acid (CLA) in DPS18 was higher than other diets (p = 0.04). The results of this study implied that replacing DPS with a part of dairy goats' ration had no negative effects on the performance of the animals and could also improve the antioxidant activity and increase the concentration of CLA in their milk. Journal of Animal Physiology and Animal Nutrition © 2017 Blackwell Verlag GmbH.

  7. Foliar-applied ethephon enhances the content of anthocyanin of black carrot roots (Daucus carota ssp. sativus var. atrorubens Alef.).

    Science.gov (United States)

    Barba-Espín, Gregorio; Glied, Stephan; Crocoll, Christoph; Dzhanfezova, Tsaneta; Joernsgaard, Bjarne; Okkels, Finn; Lütken, Henrik; Müller, Renate

    2017-04-04

    Black carrots (Daucus carota ssp. sativus var. atrorubens Alef.) constitute a valuable source of anthocyanins, which are used as natural red, blue and purple food colourants. Anthocyanins and phenolic compounds are specialised metabolites, accumulation of which often requires elicitors, which act as molecular signals in plant stress responses. In the present study, ethephon, an ethylene-generating compound was explored as enhancer of anthocyanin and phenolic contents during growth of 'Deep Purple' black carrots. The effects of ethephon on several parameters were investigated, and the expression of biosynthetic anthocyanin genes was studied during growth and anthocyanin accumulation. Roots of ethephon-treated carrot plants exhibited an increase in anthocyanin content of approximately 25%, with values ranging from 2.25 to 3.10 mg g -1 fresh weight, compared with values ranging from 1.50 to 1.90 mg g -1 fresh weight in untreated roots. The most rapid accumulation rate for anthocyanins, phenolic compounds, soluble solids and dry matter was observed between 10 and 13 weeks after sowing in both untreated and ethephon-treated carrots. The differences in anthocyanin contents between untreated and treated carrots increased for several weeks after the ethephon treatment was terminated. Five cyanidin-based anthocyanin forms were identified, with variable relative abundance values detected during root growth. Overall, the expression of the anthocyanin biosynthetic genes analysed (PAL1, PAL3, F3H1, DFR1, LDOX2) increased in response to ethephon treatment, as did the expression of the MYB1 transcription factor, which is associated with activation of the phenylpropanoid pathway under stress conditions. In addition, a correlation was proposed between ethylene and sugar contents and the induction of anthocyanin synthesis. This study presents a novel method for enhancing anthocyanin content in black carrots. This finding is of economic importance as increased pigment

  8. Antioxidant Activity of Cabbage and/or Carrot Against Oxidative Stress Induced by Gamma Irradiation in Male Albino Rats

    International Nuclear Information System (INIS)

    Hamza, R.G.; Mahmoud, K.A.

    2011-01-01

    Several studies indicated that diets rich in fruits and vegetables are protective against diseases, and populations that consume such diets have higher plasma antioxidants and exhibit lower risk of cancer and cardiovascular diseases. Vegetable is considered major dietary source of fibers and antioxidants such as polyphenols, flavonoids and carotenoids that can protect against different dietary disorders. The present study was carried out to investigate the potential protective effects of cabbage and/or carrot against oxidative stress induced by gamma irradiation in male albino rats. Chemical composition and phenolic contents in cabbage and carrot were determined. Male albino rats were exposed to 5 Gy (single dose with rate 0.46 Gy/min) of whole body gamma irradiation. Thirty five rats were randomly divided into five groups as follow: group 1: control (rats fed on balanced diet for 6 weeks), group 2: irradiated (rats were exposed to whole gamma irradiation and fed on balanced diet for 6 weeks) and groups 3, 4 and 5: irradiated rats fed on balanced diet and received cabbage 15%, carrot 15% and a combination of cabbage and carrot, respectively. The results obtained revealed that the administration of cabbage and/or carrot diet significantly reduced the changes induced by gamma irradiation in the serum level of glucose and liver function parameters; serum aminotransferases (AST, ALT), alkaline phosphatase (ALP), total protein and albumin. In addition, significant improvements were observed in the serum levels of total cholesterol (TC), triglycerides (TG), low density lipoprotein-cholesterol (LDL-C) and high density lipoprotein-cholesterol (HDL-C). Significant enhancement in hepatic antioxidant enzymes; superoxide dismutase (SOD) and catalase (CAT), was observed. The levels of reduced glutathione (GSH) associated with remarkable decrease in the level of lipid peroxidation (TBARS) were observed. Accordingly, it could be concluded that consumption of cabbage and/or carrot

  9. Effect of cover crops on emergence and growth of carrot (Daucus carota L. in no-plow and traditional tillage

    Directory of Open Access Journals (Sweden)

    Marzena Błażewicz-Woźniak

    2015-03-01

    Full Text Available The aim of the experiment was to determine the influence of cover crop biomass incorporated into the soil at different times and using different treatments on carrot emergence and growth. 7 species of cover crops were included in the study: Secale cereale, Avena sativa, Vicia sativa, Sinapis alba, Phacelia tanacetifolia, Fagopyrum esculentum, and Helianthus annuus.  Number of emerged carrot plants significantly depended on the cover crop used and on the method of pre-winter and spring pre-sowing tillage. Carrot emerged best after a rye or oats cover crop. Regardless of the cover crop species used, the largest number of carrots emerged in cultivation on ridges. In other variants of no-plow tillage, number of seedlings was significantly lower and did not differ from that under traditional plow tillage. The highest leaf rosettes were formed by carrot growing after a rye or oats cover crop. The highest rosettes were produced by carrots in the treatments where tillage was limited to the use of a tillage implement in spring and the lowest ones after pre-winter plowing. The effect of tillage on the emergence and height of carrot leaves largely depended on weather conditions in the successive years of the study. The largest number of leaves was found in carrots grown after a buckwheat cover crop and in cultivation without cover crop, while the smallest one after phacelia and white mustard. Carrots produced the largest number of leaves after a sunflower cover crop and the use of a tillage implement in spring, while the number of leaves was lowest when the mustard biomass was incorporated into the soil in spring. The use of cover crops significantly increased the mass of leaves produced by carrot as compared to the cultivation without cover crop. The largest mass of leaves was produced by carrots grown after the phacelia and mustard cover crops. Conventional plow tillage and pre-winter tillage using a stubble cultivator promoted an increase in the mass

  10. Intraspecific variation in seed size and light intensity affect seed germination and initial seedling growth of a tropical shrub

    Directory of Open Access Journals (Sweden)

    Aniele C. R. Veloso

    2017-09-01

    Full Text Available ABSTRACT Seed germination and seedling performance are affected by environmental factors and seed traits. In this study we investigated the effects of seed size and light intensity on germinability and seedling development of Copaifera oblongifolia. A total of 225 seeds were individually weighed and sown in three germination trays composed of 75 cells each. Each tray was placed in a different germination chamber with controlled photoperiod, temperature and light intensity. Seed size showed a positive relationship with time required for seed germination, and seeds exposed to high light intensity required more time to germinate. Seed size did not affect germination percentage, but seeds sown under high light intensity had a lower germination percentage than seeds sown under low light intensity and darkness. Seedling shoot mass showed a positive relationship with seeds mass, and seedlings grown in high light intensity had greater shoot mass than seedling growth in low light intensity and darkness. Thus, seed germinability of C. oblongifolia was higher in darkness while seedlings exhibited greater development under light. Looking to explain the ability of C. oblongifolia to colonize open/disturbed sites, it seems possible that plowing soil can bury seeds, thereby stimulating the germination of seeds present in the seed bank.

  11. Development and preservation of a cocktail beverage produced from Carrot (Daucus carrota), Pineapple (Ananas comosus) and Mango (Mangifera indoca L,)

    International Nuclear Information System (INIS)

    Boateng, A. A.

    2013-07-01

    Carrot is known to have the potential of providing vital nutrition as well as health and well-being to consumers. In this study, carrot juice was envisaged as a good vehicle for spreading its nutraceutical benefits. The study was then designed in two parts: (a) Survey to establish the beverage consumption pattern in the Anyaa-Sowutuom District in the Greater Accra Region of Ghana and (b) Carrot juice formulation and optimisation. The survey was conducted by administering a questionnaire to volunteer adult consumers. To develop an acceptable carrot juice beverage, pineapple juice and mango juice were included as components to improve taste and flavour respectively. A constrained, simplex centroid mixture design for three components was employed to optimise the proportions of the components in the final product based on sensory attributes. Chemical analyses as well as shelf stability studies were conducted for the optimised beverage preserved by chemicals and gamma radiation. Data obtained from the survey revealed that juices were very popular among consumers. The choice of a particular beverage was dependent on nutrition, taste and colour. Contour plots generated from sensory data of the products were overlaid to determine the optimum ratios of the components of the cocktail beverage. The optimised product consisted of 50-52% Carrot, 18-20% Pineapple and 28-30% Mango. Analysis of the beverage revealed 223 mg/100ml Potassium, 3.92 mg/100ml Pro-vitamin A (Beta carotene) and 43 mg/100ml vitamin C. After 8 weeks of storage 71% Pro-vitamin A was retained even under relatively higher doses (2.5kGy) of gamma radiation. The microbial quality of the beverage was good under all conditions. (au)

  12. Electromagnetic treatment of loblolly pine seeds

    International Nuclear Information System (INIS)

    Barnett, J.P.; Krugman, S.L.

    1989-01-01

    Loblolly pine (Pinus faeda L.) seeds were exposed to an electromagnetic radiation treatment (Energy Transfer Process@, marketed by the Energy Transfer Corporation), and the effects of the treatments on seed germination, seedling development, disease resistance, and field performance of seedlings were evaluated. None of the evaluated variables showed any improvement over untreated controls

  13. (Hevea brasiliensis) SEED PERICARP-ACTIVATED CARBON

    African Journals Online (AJOL)

    2012-11-03

    Nov 3, 2012 ... Abstract. The objective of this study was to produce activated carbon from rubber seed pericarp and to evaluate its performance with commercial activated carbon in the treatment of abattoir wastewater as well as its potential in the adsorption of iron (III) ions from aqueous solution. The rubber seed pericarp ...

  14. Electromagnetic Treatment of Loblolly Pine Seeds

    Science.gov (United States)

    James P. Barnett; Stanley L. Krugman

    1989-01-01

    Loblolly pine (Pinus taeda L.) seeds were exposed to an electromagnetic radiation treatment (Energy Transfer Process, marketed by the Energy Transfer Corporation), and the effects of the treatments on seed germination, seedling development, disease resistance, and field performance of seedlings were evaluated. None of the evaluated variables showed...

  15. Qualidade de mandioquinha-salsa minimamente processada e armazenada sob atmosfera modificada Quality of fresh-cut peruvian carrot: use of modified atmosphere

    Directory of Open Access Journals (Sweden)

    Elisângela Elena Nunes

    2009-10-01

    para prolongar a vida útil de mandioquinhas-salsa minimamente processadas, preservando seus atributos de qualidade. Diante da avaliação sensorial realizada, a aparência e a cor das fatias de mandioquinha-salsa mantiveram-se aceitáveis para o consumo até o final do período de armazenamento.The aim of this research was to verify the effect of the passive and active modified atmosphere on the conservation of fresh-cut peruvian carrot, cv. Amarela de Senador Amaral, purchased from a commercial crop of Lavras, MG, Brazil. The roots were screened, washed with neutral detergent and rinsed in running water. Afterwards, they were immersed into a solution of 300mg L-1 sodium hypochlorite for 15 minutes and dried at room temperature. The roots were peeled and cut in slices of about 1cm of thickness and immersed into a solution of 50mg L-1 sodium hypochlorite for 10 minutes, drained in plastic sieves and packed. The trays containing the slices of Peruvian carrot were stored in a cold room (5±1°C and 98% RH for 15 days. The following analyses were performed every 3 days: : pH, titrable acidity, total soluble solids, firmness, L* and b* values, starch and sensorial evaluation (appearance and color. The experimental design was completely randomized (CRD in a 3 x 6 factorial scheme, with 3 sorts of atmospheres (passive; active with initial injection of the mixtures: 2% O2 + 10% CO2 e 5% O2 + 5% CO2 and 6 times of storage (0, 3, 6, 9, 12 and 15 days with 3 replicates. The average values of pH, titrable acidity, soluble solids and firmness found in this work were 6.79, 0.13% of malic acid, 4.04°Brix and 5.17 N, respectively. The active modified atmosphere (5% de O2 + 5% CO2 determined higher L* value to the fresh cut Peruvian carrots at the sixth and twelfth day of storage as compared with the active (2% of O2 + 10% CO2. The active modified atmosphere with 5% O2 + 5% CO2 determined higher b* values and starch contents to the slices of Peruvian carrots as compared with the

  16. Seed Priming with Melatonin Effects on Seed Germination and Seedling Growth in Maize under Salinity Stress

    International Nuclear Information System (INIS)

    Jiang, X.; Li, H.; Song, X.

    2016-01-01

    The effects on seed germination and seedling growth in maize under salinity stress by seed priming with melatonin were investigated. Seeds of maize cultivar Nonghua101 were soaked in 0.4, 0.8 and 1.6 mM aerated solution of melatonin for 24 h, and primed seeds were germinated under the condition of 150 mM NaCl with paper media. The results showed seed priming with 0.8 mM melatonin was the best performance of all the treatments to seed germination and seedling growth in maize under salinity stress. Then primed with 0.8 mM melatonin or water for 24 h and unprimed seeds were germination under the condition of 150 mM NaCl with sand media. The results showed seed priming with 0.8 mM melatonin significantly improved germination energy, germination percentage, seedling vigor index, shoot and root lengths, seedling fresh and dry weights, K/sup +/ content, relative water content, proline and total phenolic contents, superoxide dismutase, catalase and phenylalanin ammonia lyase activities; and significantly decreased mean emergence time, Na/sup +/ content, electrolyte leakage and malondialdehyde content compared with untreated seeds under salinity stress. These results suggest that seed priming with melatonin alleviates the salinity damage to maize and seed priming with melatonin may be an important alternative approach to decrease the impact of salinity stress in maize. (author)

  17. Aspectos da fisiologia de cenoura minimamente processada Physiological aspects of minimally processed carrot

    Directory of Open Access Journals (Sweden)

    Milza M. Lana

    2000-11-01

    Full Text Available O processamento mínimo de hortaliças compreende as operações que eliminam as partes não comestíveis, seguidas pelo corte em tamanhos menores, tornando-as prontas para consumo imediato e mantendo a condição de produto in natura. A oferta e o interesse do consumidor por esses produtos têm sido crescentes, tanto para o mercado institucional (restaurantes e cozinhas industriais, como para o consumidor final. A cenoura é, dentre as hortaliças, uma das principais espécies comercializadas nessa forma, ou seja, ralada, picada em cubos ou rodelas ou na forma de mini-cenoura (`baby-carrot'. As operações de processamento causam uma série de estresses e alterações metabólicas indesejáveis que reduzem a vida útil da hortaliça processada em relação ao produto inteiro. Dentre as principais, incluem-se o aumento da taxa respiratória e da transpiração, a deterioração microbiana, a produção de metabólitos secundários e a degradação de membranas lipídicas. São apresentados os efeitos de diversos fatores como cultivares, formas de corte, tratamentos químicos, uso de revestimentos, irradiação, atmosfera modificada e refrigeração sobre a magnitude das alterações fisiológicas resultantes do processamento.Minimal processing of vegetables involves the elimination of non-edible parts followed by cutting into smaller pieces, so that the product obtained is ready-to-eat and fresh-like. The demand for minimally processed vegetables by consumers and by food service industry has increased. Carrot is among the most popular vegetables marketed this way, that is shredded, cut as slices or cubes and as baby-carrot. Minimal processing operations induce stress and undesirable metabolic changes that reduce the product shelf life in relation to the intact organs from which they were obtained. These metabolic changes include increase in respiration and transpiration rate, pathological breakdown, synthesis of secondary compounds and membrane

  18. Leafhoppers and Cixiids in Phytoplasma-infected Carrot Fields: Species Composition and Potential Phytoplasma Vectors

    Directory of Open Access Journals (Sweden)

    Tanja Drobnjaković

    2010-01-01

    Full Text Available The first molecular analysis of samples collected in southern Bačka (Serbia confirmed the presence of aster yellows (16SrI and stolbur phytoplasmas (16SrXII in insects belonging to the family Cicadellidae, as well as in carrot plants where the insects were collected. A correct identification of the phytoplasmas and their vectors is essential to arrange effective control strategies to prevent diseases associated with phytoplasmas from spreading to carrots and other vegetable crops. In order to enhance knowledgeabout insect vectors of aster yellows and stolbur phytoplasmas in Serbia, Cicadellidae and Cixiidae (Homoptera Auchenorrhyncha, the most common vectors of these phytoplasmas,were monitored in southern Bačka during 2008. Adults leaf- and planthoppers were collected and identified at species level using standard entomological methods,and tested for phytoplasma presence by means of PCR/RFLP. A total of 13 insect species of Cicadellidae were identified, as follows: a three species of the subfamily Agallinae: Anaceratagallia ribauti (Ossiannilsson, Anaceratagallia venosa (Fourcroy,and Anaceratagallia laevis (Ribaut; b seven species of the subfamily Deltocephalinae: Psammotettix confinis (Dahlbom, Psammotettix striatus (Linnaues Psammottettix alienus (Dahlbom, Macrosteles sexnotatus (Fallén, Ophiola decumana (Kontkanen,Errastunus ocellaris Fallén, and Scaphoideus titanus Ball; c three species of the subfamily Typhlocibinae: Eupteryx atropunctata (Goeze, Eupteryx mellissae Curtis, Zyginidia pullula (Boheman. Female specimens of the genus Euscelis (Deltocephalinae were also collected, as well as one species of Reptalus quinquecostatus (Dufour of the family Cixiidae. Stolbur phytoplasmas were detected in A. laevis, A. ribauti, A. venosa, P. striatus, P. confinis and P. alienus. The species: A. laevis, O. decumana, and P. confinis were AY-infected (subgroup 16SrI-A, while subgroup 16SrI-C was found only in one specimen of P. confinis. Since some

  19. Enzimas amilolíticas de mandioquinha-salsa (Arracacia xanthorrhiza Bancroft. Amylolytic enzymes from peruvian carrot (Arracaia xanthorrhiza Bancroft.

    Directory of Open Access Journals (Sweden)

    Tatiana da Costa Raposo Pires

    2002-12-01

    Full Text Available O objetivo do presente trabalho foi de caracterizar as enzimas amilolíticas de mandioquinha-salsa (Arracacia xanthorrhiza Bancroft.. Foram realizados ensaios mediante a determinação da atividade enzimática, variando-se as condições do meio, tais como temperatura, pH e concentração de cátions. Em gel de eletroforese foram detectadas três bandas protéicas com intensa atividade hidrolítica. As enzimas apresentaram pH ótimo de atividade em torno de 6,0 e mostraram-se mais sensíveis a valores de pH alcalino quando pré-incubadas a 50oC. A temperatura ótima de ativação enzimática foi de 50oC, enquanto aos 70oC, a atividade amilásica foi reduzida em 80%. Em temperaturas altas temperaturas (60 e 70oC, a inativação enzimática ocorreu após 60 e 25min de incubação, respectivamente. Ensaios de estabilidade térmica mostraram que as amilases mantiveram alta atividade após 25h mediante a incubação a 20 e 30oC. Os valores de Km, Vmax e energia de ativação foram de 0,41mg/mL, 1,11mg/mL/min e 7,53kcal/mol, respectivamente. Constatou-se que a presença de Ca+2 ou Mg+2 provoca aumento na atividade amilásica, enquanto íons de Cu+2 causam uma diminuição. Apesar da discreta atividade amilásica apresentada, as enzimas demonstraram ter alta resistência e estabilidade térmicas.This investigation was undertaken to characterize amylases from Peruvian carrot (Arracacia xanthorrhiza Bancroft.. Activity assays were performed in different changing pHs, temperatures, time and cation concentrations. PAGE zymograms and the amylase activity essays were detected by starch-iodine complex. The results showed that Peruvian carrot has three amylase components on the crude extract. The enzymes had optimum pH at 6.0. Amylases were more sensitive to basic pH when the pre-incubation occured at 50oC. The best activation temperature occurred at 50oC, whereas at 70oC the amylase activity was reduced by 80%. Assays of thermal stability at 20 and 30o

  20. The evolution of seeds.

    Science.gov (United States)

    Linkies, Ada; Graeber, Kai; Knight, Charles; Leubner-Metzger, Gerhard

    2010-06-01

    The evolution of the seed represents a remarkable life-history transition for photosynthetic organisms. Here, we review the recent literature and historical understanding of how and why seeds evolved. Answering the 'how' question involves a detailed understanding of the developmental morphology and anatomy of seeds, as well as the genetic programs that determine seed size. We complement this with a special emphasis on the evolution of dormancy, the characteristic of seeds that allows for long 'distance' time travel. Answering the 'why' question involves proposed hypotheses of how natural selection has operated to favor the seed life-history phenomenon. The recent flurry of research describing the comparative biology of seeds is discussed. The review will be divided into sections dealing with: (1) the development and anatomy of seeds; (2) the endosperm; (3) dormancy; (4) early seed-like structures and the transition to seeds; and (5) the evolution of seed size (mass). In many cases, a special distinction is made between angiosperm and gymnosperm seeds. Finally, we make some recommendations for future research in seed biology.

  1. Inheritance of seed coat color in sesame

    Directory of Open Access Journals (Sweden)

    Hernán Laurentin

    2014-04-01

    Full Text Available The objective of this work was to determine the inheritance mode of seed coat color in sesame. Two crosses and their reciprocals were performed: UCLA37 x UCV3 and UCLA90 x UCV3, of which UCLA37 and UCLA90 are white seed, and UCV3 is brown seed. Results of reciprocal crosses within each cross were identical: F1 seeds had the same phenotype as the maternal parent, and F2 resulted in the phenotype brown color. These results are consistent only with the model in which the maternal effect is the responsible for this trait. This model was validated by recording the seed coat color of 100 F2 plants (F3 seeds from each cross with its reciprocal, in which the 3:1 expected ratio for plants producing brown and white seeds was tested with the chi-square test. Sesame seed color is determined by the maternal genotype. Proposed names for the alleles participating in sesame seed coat color are: Sc1, for brown color; and Sc2, for white color; Sc1 is dominant over Sc2.

  2. Prediction model for cadmium transfer from soil to carrot (Daucus carota L.) and its application to derive soil thresholds for food safety.

    Science.gov (United States)

    Ding, Changfeng; Zhang, Taolin; Wang, Xingxiang; Zhou, Fen; Yang, Yiru; Huang, Guifeng

    2013-10-30

    At present, soil quality standards used for agriculture do not fully consider the influence of soil properties on cadmium (Cd) uptake by crops. This study aimed to develop prediction models for Cd transfer from a wide range of Chinese soils to carrot (Daucus carota L.) using soil properties and the total or available soil Cd content. Path analysis showed soil pH and organic carbon (OC) content were the two most significant properties exhibiting direct effects on Cd uptake factor (ratio of Cd concentration in carrot to that in soil). Stepwise multiple linear regression analysis also showed that total soil Cd, pH, and OC were significant variables contributing to carrot Cd concentration, explaining 90% of the variance across the 21 soils. Soil thresholds for carrot (cultivar New Kuroda) cropping based on added or total Cd were then derived from the food safety standard and were presented as continuous or scenario criteria.

  3. Milkweed Seed Dispersal: A Means for Integrating Biology and Physics.

    Science.gov (United States)

    Bisbee, Gregory D.; Kaiser, Cheryl A.

    1997-01-01

    Describes an activity that integrates biology and physics concepts by experimenting with the seed dispersal of common milkweed or similar wind-dispersed seeds. Student teams collect seeds and measure several parameters, review principles of trajectory motion, perform experiments, and graph data. Students examine the ideas of…

  4. Evaluation of seed priming on germination of Gladiolus alatus ...

    African Journals Online (AJOL)

    Seed priming improves seed performance under environmental conditions. The study was designed to evaluate the effect of different priming treatments on germination behavior of Gladiolus alatus. The experiment was conducted under complete randomized design (CRD) with four replications. Seed priming was done with ...

  5. The effects of the seeds of Galeopsis ladanum on fattening ...

    African Journals Online (AJOL)

    This study was conducted to investigate the effect of Galeopsis ladanum seeds on rhabdomyolysis occurrence in rats as an animal model and fattening performance of quails. Control group was fed with basal diet without G. ladanum seeds. Diets of treatment groups contained 2 or 4% of G. ladanum seeds, respectively.

  6. Provitamin a activity of Brazilian carrots: leaves and roots, raw and cooked and their chemical composition

    Directory of Open Access Journals (Sweden)

    Ligia Bicudo Almeida-Muradian

    1997-08-01

    Full Text Available The purpose of this study was to determine through carotenoid analysis, the provitamin A value of two carrots (Daucus carota L. cultivars (Brasilia and Beta3, leaves and roots, raw and submitted to two ways of cooking: boiling and microwave. Proximate analysis results are also presented for a better characterization of these vegetables (moisture, ash, lipids, proteins, fiber and total carbohydrates. The main carotenoids sources of provitamin A in this vegetable, both in leaves or roots was β-carotene and α-carotene. α-carotene shows half of the provitamin A value of β-carotene. Samples of the Brasilia cultivar presented the better provitamin A value both for leaves and roots. The results for raw samples of the Brasilia cultivar were 464.48 RE/100g for leaves and 606.42 RE/100g for roots. There were no significant losses of provitamin A with the boiling or microwave cooking methods used.

  7. Evolution of antioxidant capacity of blend juice made from beetroot, carrot and celery during refrigerated storage

    Directory of Open Access Journals (Sweden)

    Alina G. PROFIR

    2013-12-01

    Full Text Available Vegetable juice is a valuable source of antioxidants because it contains a significant amount of bioactive compounds and it can be a convenient way of consumption. The antioxidant capacity of vegetables depends on a wide range of compounds like flavonoids, phenolic acids, aminoacids, ascorbic acid, tocopherols and pigments. The levels of individual antioxidants in food do not reflect their total antioxidant capacity, which could also depend on their synergism. The aim of this study is to compare the changes occurred on antioxidant capacity of vegetables juice during refrigerated storage after two different preservation processes: pasteurization and fermentation. A blend of juice obtained from beetroot, carrot and celery has been stored at temperature of 4ºC for two weeks. During this period of time antioxidant activity, total flavonoids and polyphenolic compounds have been quantified. Our results have shown that fermented juice is an important source of antioxidant compounds with a good stability during storage.

  8. Desempenho de sementes de sapoti (Achras sapota L. submetidas a diferentes tratamentos pré-germinativos Performance of pre-treated seeds of sapodilla (Achras sapota L.

    Directory of Open Access Journals (Sweden)

    GILVANEIDE ALVES DE AZERÊDO

    2002-04-01

    do tempo utilizado, não deve ser recomendada como tratamento pré-germinativo para sementes de sapoti.The sapodilla is an important fruit tree and the fruits produced are very appreciated by consumers. The plant is propagated either via grafting or directly via seeds. In the latter case, the phenomenon of dormancy has delayed or provoked the lack of uniformity of plantations. Taking into account the fact that many forest and fruit species present the phenomenon of dormancy, and considering the necessity of further studies that might explain this process better, the objective of the present work was to evaluate the efficiency of different pre-treatments aiming accelerating and promoting the uniformity of sapodilla seeds germination. The experiment was carried out in the greenhouse of the Department of "Fitotecnia", CCA/UFPB, Areia, Paraíba State. The pre-treatments consisted of: 1. total immersion of the sapodilla seeds in water (60°C for 1, 2 and 3 minutes; 2. lateral cut to the embryo seeds with and without later immersion, in water (room temperature for 24 hours; 3. peripheral cut to the embryo seeds with and without later immersion, in water (room temperature for 24 hours; 4. lateral and peripheral cut to the embryo seeds, with and without later immersion, in water (room temperature for 24 hours, and control (lack of treatment. After the treatments were carried out, the seeds were sowed in trays containing sterilized sand with four repetitions of 25 seeds. The vigor was evaluated in terms of percentage and index of emergence, root and hipocotyl length and the weight of the plants dry substance. The experimental delineation was randomized and the contrasts resulting from the averages were undertaken through the Duncan test at the level of 5% of probability. The sapodilla seeds revealed greater emergency (81% and speed rate of emergency (0,58 when submitted to lateral cut, without immersion. The cut of the seeds followed by immersion for 24 hours was not

  9. Grape Seed Extract

    Science.gov (United States)

    ... R S T U V W X Y Z Grape Seed Extract Share: On This Page Background How ... Foster This fact sheet provides basic information about grape seed extract—common names, usefulness and safety, and ...

  10. Seeds as biosocial commons

    NARCIS (Netherlands)

    Patnaik, Archana

    2016-01-01

    This research investigates and describes the conservation and use of Plant Genetic Resources (PGRs), especially seeds through processes of commonisation. Seeds form an important element for sustaining human life (through food production) and social relations (by maintaining agricultural

  11. What Are Chia Seeds?

    Science.gov (United States)

    ... your diet? Chia seeds come from the desert plant Salvia hispanica , a member of the mint family. ... ancient Aztec diet. The seeds of a related plant, Salvia columbariae (golden chia), were used primarily by ...

  12. Periods of constant and falling-rate for infrared drying of carrot slices Períodos de secagem constante e decrescente de fatias de cenoura por infravermelho

    OpenAIRE

    Fernando M. Botelho; Paulo C. Corrêa; André. L. D. Goneli; Márcio A. Martins; Felipe E. A. Magalhães; Sílvia C. Campos

    2011-01-01

    The aim of this work was to study the infrared drying process of carrot slices and to determine coefficients related to the heat and mass transfer of the process. Fresh carrots were used, dried until constant weight in a dryer with infrared heating source. Different models were utilized to fit the experimental data of constant and falling drying rate periods. It was verified that the coefficients of heat and mass transfer, during the constant drying rate, significantly increased with temperat...

  13. Metabolism of pharmaceutical and personal care products by carrot cell cultures.

    Science.gov (United States)

    Wu, Xiaoqin; Fu, Qiuguo; Gan, Jay

    2016-04-01

    With the increasing use of treated wastewater and biosolids in agriculture, residues of pharmaceutical and personal care products (PPCPs) in these reused resources may contaminate food produce via plant uptake, constituting a route for human exposure. Although various PPCPs have been reported to be taken up by plants in laboratories or under field conditions, at present little information is available on their metabolism in plants. In this study, we applied carrot cell cultures to investigate the plant metabolism of PPCPs. Five phase I metabolites of carbamazepine were identified and the potential metabolism pathways of carbamazepine were proposed. We also used the carrot cell cultures as a rapid screening tool to initially assess the metabolism potentials of 18 PPCPs. Eleven PPCPs, including acetaminophen, caffeine, meprobamate, primidone, atenolol, trimethoprim, DEET, carbamazepine, dilantin, diazepam, and triclocarban, were found to be recalcitrant to metabolism. The other 7 PPCPs, including triclosan, naproxen, diclofenac, ibuprofen, gemfibrozil, sulfamethoxazole, and atorvastatin, displayed rapid metabolism, with 0.4-47.3% remaining in the culture at the end of the experiment. Further investigation using glycosidase hydrolysis showed that 1.3-20.6% of initially spiked naproxen, diclofenac, ibuprofen, and gemfibrozil were transformed into glycoside conjugates. Results from this study showed that plant cell cultures may be a useful tool for initially exploring the potential metabolites of PPCPs in plants as well as for rapidly screening the metabolism potentials of a variety of PPCPs or other emerging contaminants, and therefore may be used for prioritizing compounds for further comprehensive evaluations. Copyright © 2015 Elsevier Ltd. All rights reserved.

  14. Wild Carrot Differentiation in Europe and Selection at DcAOX1 Gene?

    Directory of Open Access Journals (Sweden)

    Tânia Nobre

    Full Text Available By definition, the domestication process leads to an overall reduction of crop genetic diversity. This lead to the current search of genomic regions in wild crop relatives (CWR, an important task for modern carrot breeding. Nowadays massive sequencing possibilities can allow for discovery of novel genetic resources in wild populations, but this quest could be aided by the use of a surrogate gene (to first identify and prioritize novel wild populations for increased sequencing effort. Alternative oxidase (AOX gene family seems to be linked to all kinds of abiotic and biotic stress reactions in various organisms and thus have the potential to be used in the identification of CWR hotspots of environment-adapted diversity. High variability of DcAOX1 was found in populations of wild carrot sampled across a West-European environmental gradient. Even though no direct relation was found with the analyzed climatic conditions or with physical distance, population differentiation exists and results mainly from the polymorphisms associated with DcAOX1 exon 1 and intron 1. The relatively high number of amino acid changes and the identification of several unusually variable positions (through a likelihood ratio test, suggests that DcAOX1 gene might be under positive selection. However, if positive selection is considered, it only acts on some specific populations (i.e. is in the form of adaptive differences in different population locations given the observed high genetic diversity. We were able to identify two populations with higher levels of differentiation which are promising as hot spots of specific functional diversity.

  15. Avaliação do desempenho de sementes de milho submetidas à remoção parcial do endosperma e do pericarpo Performance evaluation of corn seeds submitted to a partial remotion of the endosperm and the pericarp

    Directory of Open Access Journals (Sweden)

    W.R. da Silva

    1994-04-01

    Full Text Available Objetivando verificar a interferência da excisão de partes da semente de milho no desempenho biológico, a pesquisa foi conduzida a partir de tratamentos representados por remoções aproximadas de 0, 14, 28 e 37%, em peso, sem que o embrião fosse diretamente afetado. A avaliação, conduzida em laboratório (germinação e vigor e em campo (emergência e produção, permitiu as seguintes conclusões: - Há a possibilidade biológica de excisar parte (±14% em peso da semente de milho, em pré-semeadura e com tratamento fungicida, em lotes de alta qualidade fisiológica a serem utilizados em regiões favoráveis ao desenvolvimento da espécie; a retirada de partes da semente de milho contribui para a redução do seu potencial de conservação.In order to verify the interference of the excision of corn seed parts on their biological performance, this research was carried out by removing nearly 0, 14, 28 and 37% in weight from the seed, without influencing the embryo. The evaluation which was carried out in laboratory (germination and vigor and in the field (outgrowth and yield allowed the following conclusions: - There is a biological possibility of excising corn seed parts (±14% in weight, in pre-sowing and with fungicidal treatment, in high physiological quality lots to be sowed in suitable areas for the species upgrowth; the remotion of corn seed parts leads to the reduction of its conservation potential.

  16. Qualidade fisiológica de sementes e desempenho de plantas de rúcula no campo Seed physiological quality and field performance of rocket plants

    Directory of Open Access Journals (Sweden)

    Rogério Gomes Pêgo

    2011-08-01

    Full Text Available O estudo teve como objetivo avaliar a influência da qualidade fisiológica de diferentes lotes de sementes de rúcula (Eruca sativa L. no desenvolvimento inicial e na produção comercial. Avaliou-se a qualidade fisiológica das sementes mediante testes de germinação, primeira contagem de germinação, índice de velocidade de germinação, comprimento da raiz primária e da parte aérea, massa fresca e seca de plântulas. Aos 10 dias após a semeadura em campo, avaliou-se a percentagem de emergência, comprimento de raiz e da parte aérea, massa fresca e seca das plântulas. Aos 35 dias após a semeadura, foram avaliados o número de folhas, número de folhas maiores que dez centímetros, massa fresca e seca das plantas. O delineamento experimental foi inteiramente casualizado utilizando-se quatro tratamentos (lotes e quatro repetições. Quanto à qualidade fisiológica das sementes de rúcula, houve estratificação dos lotes, sendo que os mais vigorosos possibilitaram o maior desenvolvimento de raiz e da parte aérea aos 10 dias após a semeadura, entretanto a qualidade fisiológica das sementes não influenciou na produção comercial da cultura.The study had as objective evaluates the influence of different physiologic quality seeds of Eruca sativa L. in the initial development and in the commercial production. It was evaluated the physiological quality of seeds by tests of germination, first count, speed of germination-index, root length and shoot, fresh and dry weight of seedlings. At 10 days after sowing in the field, the percentage of emergence, root length and shoot, fresh and dry plants was estimated. After 35 days of sowing, the number of leaves, number of leaves greater than 10 cm, fresh and dry plants was evaluated. A randomized complete block design was used with four treatments (lots and four replications. There was stratification of lots on the physiological quality of rocket seeds. The seeds vigorous possible the further

  17. Effects of Black Pepper (, Turmeric Powder ( and Coriander Seeds ( and Their Combinations as Feed Additives on Growth Performance, Carcass Traits, Some Blood Parameters and Humoral Immune Response of Broiler Chickens

    Directory of Open Access Journals (Sweden)

    R. Abou-Elkhair

    2014-06-01

    Full Text Available Different herbs and spices have been used as feed additives for various purposes in poultry production. This study was conducted to assess the effect of feed supplemented with black pepper (Piper nigrum, turmeric powder (Curcuma longa, coriander seeds (Coriandrum sativum and their combinations on the performance of broilers. A total of 210 (Cobb one-d-old chicks were divided into seven groups of 30 birds each. The treatments were: a control group received no supplement, 0.5% black pepper (T1, 0.5% turmeric powder (T2, 2% coriander seeds (T3, a mixture of 0.5% black pepper and 0.5% turmeric powder (T4, a mixture of 0.5% black pepper and 2% coriander seed (T5, and a mixture of 0.5% black pepper, 0.5% turmeric powder and 2% coriander seeds (T6. Higher significant values of body weight gain during the whole period of 5 weeks (p<0.001 were observed in broilers on T1, T3, T5, and T6 compared to control. Dietary supplements with T1, T2, T3, and T6 improved the cumulative G:F of broilers during the whole period of 5 weeks (p<0.001 compared with control. The dressing percentage and edible giblets were not influenced by dietary supplements, while higher values of relative weight of the liver (p<0.05 were obtained in T5 and T6 compared to control. The addition of feed supplements in T5 and T6 significantly increased serum total protein and decreased serum glucose, triglycerides and alkaline phosphatase concentrations compared with the control group (p<0.05. Broilers on T6 showed significant decrease in the serum glutamate pyruvate transaminase concentration (p<0.05 compared to control. The broilers having T5 and T6 supplemented feed had relatively greater antibody titre (p<0.001 at 35 d of age than control. It is concluded that dietary supplements with black pepper or coriander seeds or their combinations enhanced the performance and health status of broiler chickens.

  18. UVA, UVB and UVC Light Enhances the Biosynthesis of Phenolic Antioxidants in Fresh-Cut Carrot through a Synergistic Effect with Wounding

    Directory of Open Access Journals (Sweden)

    Bernadeth B. Surjadinata

    2017-04-01

    Full Text Available Previously, we found that phenolic content and antioxidant capacity (AOX in carrots increased with wounding intensity. It was also reported that UV radiation may trigger the phenylpropanoid metabolism in plant tissues. Here, we determined the combined effect of wounding intensity and UV radiation on phenolic compounds, AOX, and the phenylalanine ammonia-lyase (PAL activity of carrots. Accordingly, phenolic content, AOX, and PAL activity increased in cut carrots with the duration of UVC radiation, whereas whole carrots showed no increase. Carrot pies showed a higher increase compared to slices and shreds. Phenolics, AOX, and PAL activity also increased in cut carrots exposed to UVA or UVB. The major phenolics were chlorogenic acid and its isomers, ferulic acid, and isocoumarin. The type of UV radiation affected phenolic profiles. Chlorogenic acid was induced by all UV radiations but mostly by UVB and UVC, ferulic acid was induced by all UV lights to comparable levels, while isocoumarin and 4,5-diCQA was induced mainly by UVB and UVC compared to UVA. In general, total phenolics correlated linearly with AOX for all treatments. A reactive oxygen species (ROS mediated hypothetical mechanism explaining the synergistic effect of wounding and different UV radiation stresses on phenolics accumulation in plants is herein proposed.

  19. on oil palm seeds

    African Journals Online (AJOL)

    User

    The ab- dominal sternite is cream-white. The femur of the hind leg is thick. The compound eyes are black. This study showed that the larvae developed within the shells, on surface of the seeds, rotten. Infestation by Megaselia rufipes Meigen on germinated oil palm seeds ... 29. Fig. 5: Cracked seeds infested with maggots.

  20. Seed development and carbohydrates

    NARCIS (Netherlands)

    Wittich, P.E.

    1998-01-01

    Seeds assure the plant the onset of a next generation and a way of dispersal. They consist of endosperm and an embryo (originating from gametophytic tissue), enveloped by a seed coat (sporophytic tissue). Plants generate different types of seeds. For instance, the endosperm may either be