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  1. Perda de calor determinada pela exposição das alças intestinais em ratos

    Directory of Open Access Journals (Sweden)

    Luiz Carlos Von Bahten

    Full Text Available OBJETIVO: Esta pesquisa tem por objetivo quantificar a perda de energia calórica que ocorre ao realizarmos uma laparotomia com exposição de alças intestinais à atmosfera em ratos; determinar a perda termodinâmica representada por watts/m² em função da superfície peritoneal exposta do animal e discutir meios de tratamento para a perda de calor. MÉTODO: Foram utilizados 30 ratos machos, Wistar, distribuídos em cinco grupos de seis animais cada, com idade de 8 a 9 semanas, com o peso entre 200 e 220g. No grupo A ou grupo controle, os animais foram submetidos a anestesia inalatória. No grupo B, os ratos foram submetidos a uma laparotomia mediana com exposição das alças intestinais. Nos grupos C, D e E, os ratos foram submetidos a uma laparotomia mediana com exposição das alças intestinais e tratados respectivamente, por gaze úmida, gaze seca e empacotamento com filme de poliéster. RESULTADOS: Observou-se uma significativa perda de energia calórica quando se realiza uma laparotomia com exposição das alças intestinais em ambiente não controlado, da ordem de 620,72 kJ/m² A análise da perda termodinâmica, em função da superfície corpórea exposta do rato, apresentou um valor de 382,97 W/m². CONCLUSÕES: Na avaliação dos diferentes tipos de tratamento utilizados para prevenir a perda de calor corpóreo, ficou evidente que a utilização do filme de poliéster (PVC foi o método mais efetivo na conservação do calor, em relação à gaze seca e, ou úmida respectivamente.

  2. Relação entre o índice cárdio-femoral e a insuficiência cardíaca fetal, determinada pela dopplerfluxometria venosa em fetos de gestantes isoimunizadas

    OpenAIRE

    Inessa Beraldo de Andrade

    2007-01-01

    Objetivo: Verificar a relação entre o índice cardio-femoral e a insuficiência cardíaca fetal, avaliada pela dopplerfluxometria da veia cava inferior e do ducto venoso. Métodos: em estudo transversal o índice cárdio-femoral (ICF) foi relacionado à insuficiência cadíaca fetal, avaliada pela dopplerfluxometria da veia cava inferior (VCI) e do ducto venoso (DV). Foram selecionados 119 fetos de gestantes isoimunizadas e realizadas 308 avaliações do comportamento hemodinâmico fetal. O índice cardio...

  3. ISOTERMAS E CALOR ISOSTÉRICO DE ADSORÇÃO DA ÁGUA DO AMIDO DE QUINOA

    Directory of Open Access Journals (Sweden)

    AUGUSTO PUMACAHUA RAMOS

    2017-07-01

    Full Text Available A quinoa possui mais de 60% de amido, sendo uma alternativa de extração e comercialização. Para isto é necessário conhecer o comportamento do amido frente à temperatura e umidade relativa do ar. O objetivo desta pesquisa foi avaliar as isotermas de adsorção do amido de quinoa em cinco temperaturas (20, 30, 40, 50 e 60ºC e dez atividades de água (0,036 a 0,907. Os pontos experimentais foram ajustados aos modelos matemáticos GAB, Oswin, Henderson, Peleg e Ferro-Foltan. Foram determinadas as energias de ativação da adsorção da água pelas constantes do modelo GAB e o calor isostérico pelo modelo de Peleg. As isotermas mostraram ser do tipo II na classificação de Brunauer. Os teores de água da monocamada (Xm determinados pelo modelo de GAB variaram de 7,90% a 10,38% base seca (b.s. para temperaturas de 60 e 20°C e as energias de ativação obtidas pelas constantes Xm, C e K do modelo de GAB foram de 300; 160 e 6 kJ/kg, respectivamente. O calor isostérico de adsorção foi de 3732 kJ/kg para umidade de equilíbrio de 0,5% b.s. e diminuiu com o aumento da umidade até valor próximo ao calor latente de vaporização da água pura a 36% b.s. As propriedades determinadas são características de amidos com elevado teor de amilopectina.

  4. Resistência genética à podridão amarga em maçãs, determinada pela taxa de desenvolvimento da doença em frutos com e sem ferimentos Genetic resistance to bitter rot on apples determined by the development rate of the disease on fruits with and without wounds

    Directory of Open Access Journals (Sweden)

    Frederico Denardi

    2003-12-01

    Full Text Available A maçã é um dos mais importantes produtos agrícolas de Santa Catarina e a segunda mais importante fruteira de clima temperado do Brasil. No entanto, a produção brasileira está alicerçada em cultivares importadas suscetíveis a diversas doenças. A podridão amarga causada pelo fungo Glomerella cingulata (Stoneman Spaulding & Schrenk, (forma imperfeita Colletotrichum gloeosporioides (Penz. Sacc. é uma das mais importantes doenças de verão, podendo causar perdas muito elevadas. No presente trabalho, a inoculação artificial de C. gloesporioides em frutos com e sem ferimentos objetivou verificar a diferença de evolução da podridão amarga e identificar possíveis fontes de resistência nas seleções e novas cultivares de macieira desenvolvidas pela Epagri. Verificou-se ampla variação na reação de resistência entre as cultivares e seleções estudadas. O estabelecimento e o desenvolvimento da podridão amarga mostrou-se muito mais rápido através de ferimentos. As seleções M-6/00 e M-13/00 manifestaram resistência superior à das atuais cultivares Gala, Fuji e Golden Delicious. Essas seleções também apresentaram resistência superior à cv. Melrose, indicada como resistente em outros estudos.Apple is one of the most important agricultural product of Santa Catarina State and represents the second most important temperate-zone fruit in Brazil. However the production is based on imported cultivars susceptible to many fungal diseases. Bitter rot caused by the fungus Glomerella cingulata (Stoneman Spaulding & Schrenk, (amorphous = Colletotrichum gloeosporioides (Penz. Sacc., is one of the most important summer diseases of apple in southern Brazil. Severe damages may occur every year. In the present study, artificial inoculation of C. gloeosporioides on fruits with and without wounding was carried out to verify differences in the evolution of bitter rot and to identify sources of resistance to the disease among the new apple

  5. Paralisia cerebral hemiplégica e trombofilias geneticamente determinadas

    OpenAIRE

    Alexandre Castelo Branco Araujo

    2009-01-01

    Realizar uma análise detalhada relativa ao papel das trombofilias geneticamente determinadas como fatores predisponentes ao aparecimento de paralisia cerebral hemiplégica relacionada a acidente vascular cerebral isquêmico, abordando os principais aspectos conceituais, epidemiológicos e fisiopatológicos. O levantamento de artigos sobre o tema foi pesquisado nas bases de dados Medline, Lilacs, Embase, Cinahl e Cochrane, com palavras-chave acidente vascular cerebral, antitrombina, fator V Lei...

  6. Calore e termodinamica

    CERN Document Server

    Zemansky, Mark W

    1970-01-01

    Temperatura ; sistemi termodinamici semplici ; lavoro ; il calore e il primo principio ; gas ideali ; teoria cinetica dei gas ideali ; il secondo principio della termodinamica ; reversibilità e temperatura Kelvin ; entropia ; meccanica statistica sostanze pure ; transizioni di fase, elio liquido ed elio solido ; sistemi particolari ; paramagnetismo, fisica delle basse temperature, temperature negative e terzo principio ; superfluidità e superconduttività ; equilibrio chimico ; reazioni con gas ideali ; sistemi eterogenei.

  7. Uso de transdutores de fluxo de calor no estudo da transferência de calor em alimentos embalados The use of heat flux transducers to study heat transfer in canned foods

    OpenAIRE

    Carciofi, B.; S. Güths; J. B. Laurindo

    2002-01-01

    A densidade de fluxo de calor que atravessa uma superfície é classicamente determinada mediante a medição das temperaturas apropriadas e da aplicação da Lei de Fourier. Uma alternativa a esse procedimento é a utilização de transdutores de fluxo de calor, os quais geram um sinal elétrico proporcional ao fluxo térmico que os atravessa. Neste trabalho, processos de aquecimento e de resfriamento de alimentos foram estudados em laboratório, utilizando-se um recipiente de vidro cilíndrico para simu...

  8. Uma teoria da leitura formulada pela literatura

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    Regina Zilberman

    2004-03-01

    Full Text Available Apoesia precedeu a leitura, embora não prescindisse da audiência, conforme a representa Homero, na Odisséia. A literatura foi inventada depois, mas acabou por sobrepor-se à poesia, passando a denominar a arte da palavra por inteiro. Impôs, com o tempo, uma teoria da leitura, que se reproduz a cada texto que se oferece ao leitor. Obras como O Ateneu, de Raul Pompéia, e Em busca do tempo perdido, de Marcel Proust, são exemplares da explicitação de uma teoria da leitura determinada pela literatura, em particular pela narrativa de ficção. Em ambos os romances, as personagens vivenciam situações diferentes de leitura; ao mesmo tempo, os autores explicitam o modo como esperam ser lidos pelos destinatários a que se dirigem.

  9. Elementi di trasmissione del calore

    CERN Document Server

    Guglielmini, Giovanni

    1990-01-01

    Introduzione ; concetti fondamentali di conduzione termica ; conduzione termica in regime stazionario ; conduzione termica in regime variabile ; analisi numerica nei problemi do conduzione ; concetti fondamentali di convezione termica ; convezione forzata ; convezione naturale ; scambio termico in ebollizione e condensazione ; concetti fondamentali di radiazione termica ; scambio termico per radiazione ; scambiatori di calore ; problemi termici negli edifici.

  10. Carnot to Clausius: Caloric to Entropy

    Science.gov (United States)

    Newburgh, Ronald

    2009-01-01

    This paper discusses how the Carnot engine led to the formulation of the second law of thermodynamics and entropy. The operation of the engine is analysed both in terms of heat as the caloric fluid and heat as a form of energy. A keystone of Carnot's thinking was the absolute conservation of caloric. Although the Carnot analysis was partly…

  11. Higher Unsaturation and Peroxidizability Indices in Caloric ...

    African Journals Online (AJOL)

    In this report, Drosophila melanogaster were maintained on caloric restricted and normal diets for varying periods, mitochondrial phospholipid fatty acids were extracted and analyzed. Whilst 10 days and 20 days of caloric restriction did not cause any significant change in mitochondrial phospholipid fatty acid composition, ...

  12. Composição fenólica de ligninas dioxano determinadas pela reação oxidativa com o nitrobenzeno

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    Fukushima Romualdo Shigueo

    2003-01-01

    Full Text Available A correta quantificação da concentração de lignina em plantas forrageiras, pelo método espectrofotométrico, pressupõe a existência de um padrão de referência. Um padrão de referência deve ter composição fenólica semelhante à da lignina da parede celular. O objetivo deste trabalho foi verificar se ligninas extraídas com solução ácida de dioxano para serem utilizadas como padrão de referência, apresentariam variação na composição fenólica da mesma maneira que a lignina da parede celular. Amostras de parede celular de "bromegrass", milho e trevo-vermelho foram submetidas ao método para extração de ligninas com solução ácida de dioxano. A composição fenólica das ligninas foi analisada mediante oxidação alcalina pelo nitrobenzeno com posterior separação dos componentes monoméricos via HPLC. As ligninas extraídas confirmaram a existência de variação na composição fenólica da mesma maneira às ligninas intactas presentes na parede celular e de substancial presença de ácidos cinâmicos nas ligninas de gramíneas. No que diz respeito à composição fenólica, ligninas extraídas com solução ácida de dioxano podem ser consideradas potenciais padrões de referência paras as análises espectrofotométricas.

  13. Caloric beverage consumption patterns in Mexican children

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    Rivera Juan A

    2010-10-01

    Full Text Available Abstract Background Mexico has seen a very steep increase in child obesity level. Little is known about caloric beverage intake in this country as well as all other countries outside a few high income countries. This study examines overall patterns and trends in all caloric beverages from two nationally representative surveys from Mexico. Methods The two nationally representative dietary intake surveys (1999 and 2006 from Mexico are used to study caloric beverage intake in 17, 215 children. The volume (ml and caloric energy (kcal contributed by all beverages consumed by the sample subjects were measured. Results are weighted to be nationally representative. Results The trends from the dietary intake surveys showed very large increases in caloric beverages among pre-school and school children. The contribution of whole milk and sugar-sweetened juices was an important finding. Mexican pre-school children consumed 27.8% of their energy from caloric beverages in 2006 and school children consumed 20.7% of their energy from caloric beverages during the same time. The three major categories of beverage intake are whole milk, fruit juice with various sugar and water combinations and carbonated and noncarbonated sugared-beverages. Conclusion The Mexican government, greatly concerned about obesity, has identified the large increase in caloric beverages from whole milk, juices and soft drinks as a key target and is initiating major changes to address this problem. They have already used the data to shift 20 million persons in their welfare and feeding programs from whole to 1.5% fat milk and in a year will shift to nonfat milk. They are using these data to revise school beverage policies and national regulations and taxation policies related to an array of less healthful caloric beverages.

  14. Oxytocin reduces caloric intake in men

    National Research Council Canada - National Science Library

    Lawson, Elizabeth A; Marengi, Dean A; DeSanti, Rebecca L; Holmes, Tara M; Schoenfeld, David A; Tolley, Christiane J

    2015-01-01

    .... Oxytocin effects on nutrition and metabolism in humans are not well defined. It was hypothesized that oxytocin would reduce caloric intake and appetite and alter levels of appetite-regulating hormones...

  15. Epigenetic regulation of caloric restriction in aging

    National Research Council Canada - National Science Library

    Li, Yuanyuan; Daniel, Michael; Tollefsbol, Trygve O

    2011-01-01

    .... The aging process is frequently affected by environmental factors, and caloric restriction is by far the most effective and established environmental manipulation for extending lifespan in various animal models...

  16. Fasting or caloric restriction for healthy aging.

    Science.gov (United States)

    Anton, Stephen; Leeuwenburgh, Christiaan

    2013-10-01

    Aging is associated with a host of biological changes that contribute to a progressive decline in cognitive and physical function, ultimately leading to a loss of independence, and increased risk of mortality. To date, prolonged caloric restriction (i.e., a reduction in caloric intake without malnutrition) is the only non-genetic intervention that has consistently been found to extend both mean and maximal life span across a variety of species. Most individuals have difficulty sustaining prolonged caloric restriction, which has led to a search for alternative approaches that can produce similar to benefits as caloric restriction. A growing body of evidence indicates that fasting periods and intermittent fasting regimens in particular can trigger similar biological pathways as caloric restriction. For this reason, there is increasing scientific interest in further exploring the biological and metabolic effects of intermittent fasting periods, as well as whether long-term compliance may be improved by this type of dietary approach. This special will highlight the latest scientific findings related to the effects of both caloric restriction and intermittent fasting across various species including yeast, fruit flies, worms, rodents, primates, and humans. A specific emphasis is placed on translational research with findings from basic bench to bedside reviewed and practical clinical implications discussed. Copyright © 2013 Elsevier Inc. All rights reserved.

  17. Focos de Calor na Mata Atlântica do Estado do Rio de Janeiro

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    Sara dos Santos Clemente

    Full Text Available Resumo O estudo avaliou a ocorrência de focos de calor nos remanescentes da Mata Atlântica no estado do Rio de Janeiro, sob o aspecto climático. As informações obtidas da base de dados BDQueimadas, do período de junho de 1998 a dezembro de 2015, sofreram estatística descritiva, exploratória e paramétrica. As maiores ocorrências de focos de calor foram registradas nos meses de agosto, setembro e outubro e, os anos com os maiores registros foram nos ciclos 2010/2011 (16,06% e 2014/2015 (41, 24%, ambos somaram 57,30% da série temporal, referente a La Niña e El Niño nas categorias forte e fraco. O teste paramétrico mostrou uma repetição dos meses de abril e junho nos anos avaliados na série temporal de focos de calor. As regiões de Governo Centro-Sul Fluminense e Médio Paraíba registraram os maiores registros de focos de calor, segundo a avaliação espacial. Nossos resultados demonstram que o acesso a uma base gratuita de dados permite a prevenção de danos causados pelas queimadas e incêndios. Com a evolução dos sensores de temperatura e de algoritmos de tratamento de dados, será possível diferenciar os focos de calor que representam incêndios e queimadas daqueles que indicam, por exemplo, atividade de indústrias.

  18. Dermatite flagelada induzida pela bleomicina

    OpenAIRE

    Silveira Júlio César Gomes; Cunha Beatriz Moreira da; Estrella Rogério Ribeiro

    2006-01-01

    A bleomicina é agente quimioterápico usado no tratamento de diferentes neoplasias. Apresenta vários efeitos colaterais, sendo um deles a hiperpigmentação cutânea de aspecto flagelado, considerada específica dessa droga. Relatam-se dois casos de dermatite flagelada induzida pela bleomicina. Discutem-se os aspectos clínicos e etiopatogênicos em breve revisão bibliográfica.

  19. Oxytocin reduces caloric intake in men.

    Science.gov (United States)

    Lawson, Elizabeth A; Marengi, Dean A; DeSanti, Rebecca L; Holmes, Tara M; Schoenfeld, David A; Tolley, Christiane J

    2015-05-01

    Preclinical studies indicate that oxytocin is anorexigenic and has beneficial metabolic effects. Oxytocin effects on nutrition and metabolism in humans are not well defined. It was hypothesized that oxytocin would reduce caloric intake and appetite and alter levels of appetite-regulating hormones. Metabolic effects of oxytocin were also explored. A randomized, placebo-controlled crossover study of single-dose intranasal oxytocin (24 IU) in 25 fasting healthy men was performed. After oxytocin/placebo, subjects selected breakfast from a menu and were given double portions. Caloric content of food consumed was measured. Visual analog scales were used to assess appetite, and blood was drawn for appetite-regulating hormones, insulin, and glucose before and after oxytocin/placebo. Indirect calorimetry assessed resting energy expenditure (REE) and substrate utilization. Oxytocin reduced caloric intake with a preferential effect on fat intake and increased levels of the anorexigenic hormone cholecystokinin without affecting appetite or other appetite-regulating hormones. There was no effect of oxytocin on REE. Oxytocin resulted in a shift from carbohydrate to fat utilization and improved insulin sensitivity. Intranasal oxytocin reduces caloric intake and has beneficial metabolic effects in men without concerning side effects. The efficacy and safety of sustained oxytocin administration in the treatment of obesity warrants investigation. © 2014 The Obesity Society.

  20. Higher Unsaturation and Peroxidizability Indices in Caloric ...

    African Journals Online (AJOL)

    The biochemical processes involved in ageing are poorly understood. One of the general approaches to understanding the mechanism of ageing is to study the effect of experimental manipulations on life-span and the properties that are affected by them. Some of these experimental manipulations are caloric restriction and ...

  1. Epigenetic regulation of caloric restriction in aging

    Directory of Open Access Journals (Sweden)

    Daniel Michael

    2011-08-01

    Full Text Available Abstract The molecular mechanisms of aging are the subject of much research and have facilitated potential interventions to delay aging and aging-related degenerative diseases in humans. The aging process is frequently affected by environmental factors, and caloric restriction is by far the most effective and established environmental manipulation for extending lifespan in various animal models. However, the precise mechanisms by which caloric restriction affects lifespan are still not clear. Epigenetic mechanisms have recently been recognized as major contributors to nutrition-related longevity and aging control. Two primary epigenetic codes, DNA methylation and histone modification, are believed to dynamically influence chromatin structure, resulting in expression changes of relevant genes. In this review, we assess the current advances in epigenetic regulation in response to caloric restriction and how this affects cellular senescence, aging and potential extension of a healthy lifespan in humans. Enhanced understanding of the important role of epigenetics in the control of the aging process through caloric restriction may lead to clinical advances in the prevention and therapy of human aging-associated diseases.

  2. Desenvolvimento, validação e aplicação de um transdutor de fluxo de calor poroso em desconforto térmico /

    OpenAIRE

    Silva, Jesué Graciliano da

    1999-01-01

    Dissertação (Mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Em grande parte do Brasil, predomina o trabalho em temperaturas elevadas. Nestas circunstâncias a necessidade de um trabalhador liberar calor para o ambiente é suprida principalmente pela evaporação do suor. Neste trabalho, estuda-se as trocas de calor e massa na interface entre o homem e o ambiente. Para tanto, procurou-se reproduzir as condições da interface através de uma bancada experimental. Neste a...

  3. Horas frío y horas de calor en zonas climáticas de la España peninsular (2002-2011)

    OpenAIRE

    García Merayo, José Luis; Gallego Abaroa, Teresa; Martínez Núñez, Lourdes

    2015-01-01

    Esta publicación pretende dar una idea aproximada del número de horas frío y horas de calor que se dan en las distintas zonas climáticas peninsulares, así como la aproximación que, a esos valores, proporciona la fórmula de Crossa-Raynaud, la más utilizada para su cálculo. No se trata de proponer, justificar o refutar determinadas hipótesis o métodos para el cálculo de horas frío o de calor, sino simplemente de aceptar la utilidad en las aplicaciones climáticas de estas variables derivadas y h...

  4. Intake of calorically sweetened beverages and obesity

    DEFF Research Database (Denmark)

    Olsen, N J; Heitmann, B L

    2009-01-01

    The prevalence of obesity has increased in the past 30 years, and at the same time a steep increase in consumption of soft drinks has been seen. This paper reviews the literature for studies on associations between intake of calorically sweetened beverages and obesity, relative to adjustment...... for energy intake. Conclusions from previous reviews have been inconsistent, but some included many cross-sectional studies or studies supported by sugar industry. A literature search was performed for prospective and experimental studies using Medline and Scirus. Fourteen prospective and five experimental...... not find effects. Eight prospective studies adjusted for energy intake. Seven of these studies reported associations that were essentially similar before and after energy adjustment. In conclusion, a high intake of calorically sweetened beverages can be regarded as a determinant for obesity. However...

  5. Transferencia de calor a lechos empacados

    OpenAIRE

    Beltrán Feged, Alvaro; Bonilla Melendez, Alberto; Cancelado Arias, Miguel

    2012-01-01

    Consideremos el lecho de solidos granulados de la figura 1.El lecho esta a una temperatura u (z,t), y tiene un calor especifico  cs, que se toma constante. z es la altura del lecho, y t es el tiempo. A este lecho entran G unidades de masa de fluido por unidad de tiempo y de área de sección de lecho(1)(2)

  6. Influência da luminância do negatoscópio na detectabilidade de fibras e microcalcificações, determinada por meio de objetos simulados

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    Medeiros Regina Bitelli

    2003-01-01

    Full Text Available Considerando a natureza sutil dos achados mamográficos, é importante conhecermos como a detectabilidade de pequenos objetos, como fibras e microcalcificações, normalmente presentes em imagens mamográficas, pode ser influenciada pela intensidade luminosa do negatoscópio utilizado nas leituras. Nosso objetivo foi verificar como a luminância pode alterar a detectabilidade de objetos simulados. Foram feitas sete imagens com diferentes intensidades de exposição em duas condições técnicas usando um simulador que permite avaliações estatísticas. Os resultados foram computados usando uma escala de cinco níveis de confiança (100 se o especialista tem certeza da presença do objeto; 75 se provável a presença do objeto; 50 se incerta; 25 se improvável; zero se definitivamente ausente. As imagens foram interpretadas por especialistas que utilizaram negatoscópios "padrões" e específicos para imagens mamográficas. As detectabilidades foram estatisticamente comparadas entre si para cada tipo de negatoscópio por meio do teste do qui-quadrado de Pearson (p < 0,05. A detectabilidade variou de 0,79 a 0,87. Pudemos concluir que a detectabilidade dos objetos, determinada por meio de objetos simulados, é superior para os negatoscópios específicos para mamografias quando comparada aos negatoscópios "padrões" amplamente utilizados na radiologia geral.

  7. Alterações ultra-sonográficas na gravidez Rh negativo sensibilizada avaliada pela espectrofotometria do líquido amniótico e pela dopplervelocimetria da artéria cerebral média

    Directory of Open Access Journals (Sweden)

    Nardozza Luciano Marcondes Machado

    2006-01-01

    Full Text Available OBJETIVO: Avaliar e confrontar a presença de alterações ultra-sonográficas nas gestações Rh negativo sensibilizadas, quando a anemia fetal foi determinada ou pela espectrofotometria do líquido amniótico, ou pela dopplervelocimetria da artéria cerebral média. MATERIAIS E MÉTODOS: Observacional descritivo com grupo de comparação. Nosso grupo de estudo foi constituído por 99 pacientes, avaliadas no período de janeiro de 1995 a janeiro de 2004. Foram analisados e comparados dois grupos: 74 gestantes sensibilizadas pelo fator Rh cuja anemia fetal foi acompanhada pela espectrofotometria (grupo SE e 25 gestantes sensibilizadas pelo fator Rh cuja anemia fetal foi acompanhada pela dopplervelocimetria (grupo SD. Avaliamos a presença ou não de alterações ultra-sonográficas no acompanhamento pré-natal e confrontamos os dois grupos de estudo. RESULTADOS: No grupo cuja anemia fetal foi acompanhada através da espectrofotometria (grupo SE, apuramos modificações placentárias, principalmente o aumento da espessura e sua alteração textural, mais assiduamente que as encontradiças no grupo de gestantes sensibilizadas, em que a anemia foi determinada através da dopplervelocimetria (grupo SD (64% X 32%, p = 6,294. CONCLUSÃO: As alterações ultra-sonográficas foram detectadas em dobro quando a anemia foi avaliada pela espectrofotometria em comparação com o grupo seguido pela dopplervelocimetria.

  8. Análise da transferência de calor em paredes compostas por diferentes materiais

    Directory of Open Access Journals (Sweden)

    Luciano Pivoto Specht

    Full Text Available O projeto de edificações energeticamente eficientes necessita de conhecimentos sobre a transferência de calor proveniente do ambiente externo, a fim de criar soluções que associem diferentes materiais e espessuras às condições desejadas de conforto térmico. O objetivo deste trabalho é avaliar diversos tipos e disposições de materiais em paredes de tijolos maciços, sob a ótica da térmica de edifícios. Para a realização dos experimentos, modelos em escala real foram confeccionados, instrumentados e acoplados a uma câmara térmica, desenvolvida especialmente para esse fim. O problema de transferência de calor foi modelado pela equação da energia, resolvida em Diferenças Finitas Centrais, utilizando-se o Método Implícito. As difusividades térmicas dos materiais foram calculadas resolvendo o Problema Inverso de transferência de calor. Também foi calculado o fluxo de calor e o custo total de cada alternativa, finalizando-se com a obtenção da relação termoeconômica para cada parede. Através da análise termoeconômica pode-se constatar que, apesar de o investimento inicial ser relativamente maior nas paredes mais espessas e/ou com isolamento térmico, estas apresentam um comportamento térmico muito superior às tradicionais. Notadamente, a parede com EPS na face exterior apresentou o melhor desempenho.

  9. KUHN E A METAFÍSICA - CIÊNCIAS METAFISICAMENTE DETERMINADAS

    Directory of Open Access Journals (Sweden)

    Claudia Ribeiro

    2015-03-01

    Full Text Available O propósito deste ensaio é analisar a concepção de metafísica presente na obra de Kuhn, The Structure of the Scientific Revolutions, assim como o papel que desempenha na evolução histórica das ciências. Kuhn é bem claro quanto ao facto de que, sem metafísica, não pode haver ciência. Os paradigmas científicos incorporam sempre uma metafísica. Uma ciência não se torna ciência livrando-se da metafísica; pelo contrário, esta é a grande responsável por cada um dos paradigmas científicos ser aquilo que é. No entanto, a metafísica vigente num paradigma vale tanto quanto qualquer outra, o que implica que nenhuma delas é adoptada através da avaliação da conexão que estabelece com a realidade. De nada mais se pode falar a não ser de várias ‘realidades’ construídas pelas metafísicas adoptadas por cada um dos paradigmas. Neste ensaio, apontamos alguns dos problemas maiores da tese kuhniana da incomensurabilidade e do antirealismo que lhe é subjacente. Defendemos que incomensurabilidade e metafísica são conceitos incompatíveis, uma vez que entre metafísicas divergentes poderá sempre estabelecer-se uma comunicação racional e uma vez que, embora o sentido dos termos possa mudar de acordo com o paradigma, a referência é preservada. Propomos, por isso, o abandono da tese da incomensurabilidade e da concomitante noção de paradigma e a adopção da noção popperiana de ‘programas metafísicos de investigação’.

  10. Use of non-caloric edulcorants in children

    OpenAIRE

    Calzada León Raúl; Altamirano Bustamante Nelly

    2014-01-01

    We analyze the health normativity for the denomination of non caloric edulcorants in Mexico, and the authorization for the use of natural and synthetic non caloric edulcorants in newborn and until puberty. Special emphasis was given to the consecutive points of safety required in order to assure that they are free of secondary effects. For each non caloric edulcorant available in Mexico, we looked into the studies which mention their side effects in terms of growth and overall.

  11. Use of non-caloric edulcorants in children

    Directory of Open Access Journals (Sweden)

    Calzada León Raúl

    2014-07-01

    Full Text Available We analyze the health normativity for the denomination of non caloric edulcorants in Mexico, and the authorization for the use of natural and synthetic non caloric edulcorants in newborn and until puberty. Special emphasis was given to the consecutive points of safety required in order to assure that they are free of secondary effects. For each non caloric edulcorant available in Mexico, we looked into the studies which mention their side effects in terms of growth and overall.

  12. Modeling microscale heat transfer using Calore.

    Energy Technology Data Exchange (ETDEWEB)

    Gallis, Michail A.; Rader, Daniel John; Wong, Chung-Nin Channy; Bainbridge, Bruce L.; Torczynski, John Robert; Piekos, Edward Stanley

    2005-09-01

    Modeling microscale heat transfer with the computational-heat-transfer code Calore is discussed. Microscale heat transfer problems differ from their macroscopic counterparts in that conductive heat transfer in both solid and gaseous materials may have important noncontinuum effects. In a solid material, three noncontinuum effects are considered: ballistic transport of phonons across a thin film, scattering of phonons from surface roughness at a gas-solid interface, and scattering of phonons from grain boundaries within the solid material. These processes are modeled for polycrystalline silicon, and the thermal-conductivity values predicted by these models are compared to experimental data. In a gaseous material, two noncontinuum effects are considered: ballistic transport of gas molecules across a thin gap and accommodation of gas molecules to solid conditions when reflecting from a solid surface. These processes are modeled for arbitrary gases by allowing the gas and solid temperatures across a gas-solid interface to differ: a finite heat transfer coefficient (contact conductance) is imposed at the gas-solid interface so that the temperature difference is proportional to the normal heat flux. In this approach, the behavior of gas in the bulk is not changed from behavior observed under macroscopic conditions. These models are implemented in Calore as user subroutines. The user subroutines reside within Sandia's Source Forge server, where they undergo version control and regression testing and are available to analysts needing these capabilities. A Calore simulation is presented that exercises these models for a heated microbeam separated from an ambient-temperature substrate by a thin gas-filled gap. Failure to use the noncontinuum heat transfer models for the solid and the gas causes the maximum temperature of the microbeam to be significantly underpredicted.

  13. A Dissociation between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks

    Directory of Open Access Journals (Sweden)

    Franco eDelogu

    2016-01-01

    Full Text Available Consumption of sugar-sweetened beverages (SSBs is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the health risks associated with SSBs consumption. This study focuses on the perceptual discrimination of SSBs from artificially sweetened beverages (ASBs. 55 college students rated 14 commercially available carbonated soft drinks in terms of sweetness and likeability. They were also asked to recognize if the drinks contained sugar or a non-caloric artificial sweetener. Overall, participants showed poor accuracy in discriminating drinks’ sweeteners, with significantly lower accuracy for SSBs than ASBs. Interestingly, we found a dissociation between sweetener recognition and drink pleasantness. In fact, in spite of a chance-level discrimination accuracy of SSBs, their taste was systematically preferred to the taste of non-caloric beverages. Our findings support the idea that hedonic value of carbonated soft drinks is dissociable from its identification and that the activation of the pleasure system seems not to require explicit recognition of the sweetener contained in the soft drink. We hypothesize that preference for carbonated soft drinks containing sugar over non-caloric alternatives might be modulated by metabolic factors that are independent from conscious and rational consumers’ choices.

  14. Caloric versus low-caloric sweeteners: Can the body be fooled?

    NARCIS (Netherlands)

    Smeets, P.A.M.

    2010-01-01

    Low-caloric artificial sweeteners have been around for several decades now. Still, the debate over their usefulness in decreasing energy intake is ongoing. In principle, replacing sugar-containing foods with 'light' versions will lead to decreased energy intake. However, the reality of food intake

  15. Nutrigenetics and nutrigenomics of caloric restriction.

    Science.gov (United States)

    Abete, Itziar; Navas-Carretero, Santiago; Marti, Amelia; Martinez, J Alfredo

    2012-01-01

    Obesity is a complex disease resulting from a chronic and long-term positive energy balance in which both genetic and environmental factors are involved. Weight-reduction methods are mainly focused on dietary changes and increased physical activity. However, responses to nutritional intervention programs show a wide range of interindividual variation, which is importantly influenced by genetic determinants. In this sense, subjects carrying several obesity-related single-nucleotide polymorphisms (SNPs) show differences in the response to calorie-restriction programs. Furthermore, there is evidence indicating that dietary components not only fuel the body but also participate in the modulation of gene expression. Thus, the expression pattern and nutritional regulation of several obesity-related genes have been studied, as well as those that are differentially expressed by caloric restriction. The responses to caloric restriction linked to the presence of SNPs in obesity-related genes are reviewed in this chapter. Also, the influence of energy restriction on gene expression pattern in different tissues is addressed. Copyright © 2012 Elsevier Inc. All rights reserved.

  16. Caloric testing by continuous automatic alternating irrigation.

    Science.gov (United States)

    Reker, U

    1980-01-01

    Quantitative caloric test results show a high variability. They were described as questionable by Frenzel (1955) and a review of the test was recommended by Hood (1973). Thus, we developed a new method: continuous automatic alternating irrigation. An irrigator is connected to two water-baths of 30 degrees C and 44 degrees C. A time-relays switches over from one bath to the other every 60 s. The continuous, but alternating, irrigations produce subsequently alternating exponential temperature waves in the temporal bone. The mathematical model shows a quasi-periodicity and sufficient symmetry of the alternating thermal gradient across the canal, except for the first stimulus. After 11 irrigations of 60 s, a short (20 s) "washout" irrigation terminates the sequence. By the five repetitions of each stimulus and the additional possibility of correlating the response to the paper-marked stimulus periodicity the judgement is far more reliable and therefore, in doubtful cases, despite the five-fold data, quicker. The technical device is simple enough for routine use and inexpensive. The results of the caloric test are now much more clear-cut and the correlation to a known clinical pathology is remarkably high.

  17. The reno-protective effects of dietary caloric restriction against ...

    African Journals Online (AJOL)

    This study has demonstrated that these pathophysiological alterations caused by disturbed glucose homeostasis are reversed by caloric restriction and thus CR may have therapeutic/preventive potential towards the development of diabetic nephropathy. Keywords: dietary caloric restriction; lipid peroxidation; oxidative ...

  18. Use of the heat dissipation method for sap flow measurement in citrus nursery trees1 Uso do método de dissipação de calor para a medição do fluxo de seiva em mudas cítricas

    Directory of Open Access Journals (Sweden)

    Eduardo Augusto Girardi

    2010-12-01

    Full Text Available Sap flow could be used as physiological parameter to assist irrigation of screen house citrus nursery trees by continuous water consumption estimation. Herein we report a first set of results indicating the potential use of the heat dissipation method for sap flow measurement in containerized citrus nursery trees. 'Valencia' sweet orange [Citrus sinensis (L. Osbeck] budded on 'Rangpur' lime (Citrus limonia Osbeck was evaluated for 30 days during summer. Heat dissipation probes and thermocouple sensors were constructed with low-cost and easily available materials in order to improve accessibility of the method. Sap flow showed high correlation to air temperature inside the screen house. However, errors due to natural thermal gradient and plant tissue injuries affected measurement precision. Transpiration estimated by sap flow measurement was four times higher than gravimetric measurement. Improved micro-probes, adequate method calibration, and non-toxic insulating materials should be further investigated.O fluxo de seiva poderia ser utilizado como parâmetro fisiológico para fomentar a irrigação de mudas cítricas em cultivo protegido pela estimação do consumo contínuo de água. Neste trabalho, reportam-se os primeiros resultados, indicando o uso potencial e as limitações iniciais do método de dissipação de calor para medição do fluxo de seiva em mudas cítricas em recipientes. Mudas de laranjeira-doce 'Valência' [Citrus sinensis (L. Osbeck] enxertadas sobre limoeiro 'Cravo' (Citrus limonia Osbeck foram avaliadas por 30 dias, durante o verão. Sondas de dissipação de calor e sensores do tipo termopar foram construídos a partir de materiais prontamente disponíveis e de baixo custo para favorecer o acesso ao método por viveiristas. O fluxo de seiva apresentou alta correlação com a temperatura do ar dentro da estufa telada. Contudo, erros inerentes ao gradiente térmico natural e a injúrias nos tecidos do caule afetaram a

  19. Analysis of caloric test responses in sudden hearing loss.

    Science.gov (United States)

    Shih, Cheng-Ping; Chou, Yu-Ching; Chen, Hsin-Chien; Lee, Jih-Chin; Chu, Yueng-Hsiang; Wang, Chih-Hung

    2017-02-01

    Sudden sensorineural hearing loss is characterized by a rapid-onset hearing loss that develops within 3 days. Vertigo may also be present. We conducted a retrospective study to investigate whether the severity of a loss of caloric function is associated with the initial hearing loss and with hearing recovery. Our study population was made up of 135 patients-67 men and 68 women, aged 25 to 71 years (mean: 50.9)-with sudden sensorineural hearing loss who had undergone bithermal caloric testing. We compared various patient factors according to patients' hearing level and their response to caloric testing. We also analyzed the canal paresis (CP) value in patients with an abnormal caloric response according to three factors: disease severity, vertigo, and hearing recovery, and we evaluated the correlation between the loss of caloric function and hearing outcomes. We found that an abnormal caloric response was significantly associated with a profound hearing loss at presentation, the presence of vertigo, and poor hearing recovery. Among patients with an abnormal caloric response, the CP value was significantly correlated with hearing recovery (r = 0.503, p = 0.001). Poor hearing recovery was seen in 80% of patients with a CP value of ≥40% but in only 25% of patients with a value of hearing recovery was worse in the patients with a CP value of ≥40% (p = 0.002). We conclude that a CP value of ≥40% is a significant prognostic factor for an unfavorable treatment outcome.

  20. Trombose induzida pelo calor endovenoso: relato de dois casos tratados com rivaroxabana e revisão da literatura

    Directory of Open Access Journals (Sweden)

    Walter Junior Boim de Araujo

    2016-01-01

    Full Text Available Resumo Define-se trombose induzida pelo calor endovenoso como a propagação do trombo a partir de uma veia superficial em direção a uma veia mais profunda. Em geral, é considerada clinicamente insignificante quando não há propagação do trombo para o sistema venoso profundo. Essa condição pode ser tratada com terapia anticoagulante, embora a observação pareça ser suficiente, principalmente para graus menores. Neste estudo, relatamos dois casos de trombose induzida pelo calor endovenoso que teriam indicação de heparina de baixo peso molecular até a resolução do quadro. Porém, optou-se pelo uso da rivaroxabana (15 mg de 12 em 12h, com resolução completa do trombo em 4 semanas (caso 1 e em 7 dias (caso 2. A rivaroxabana pode ser uma alternativa promissora no tratamento da trombose induzida pelo calor endovenoso avançada, pela simplicidade da posologia, sem comprometimento da eficácia ou da segurança. São necessários estudos prospectivos, randomizados e controlados que possibilitem melhor entendimento da condição e o desenvolvimento de recomendações mais definitivas sobre opções de prevenção e tratamento.

  1. [Caloric restriction: about its positive metabolic effects and cellular impact].

    Science.gov (United States)

    Ortiz-Bautista, Raúl Julián; Aguilar-Salinas, Carlos Alberto; Monroy-Guzmán, Adriana

    2013-01-01

    Caloric restriction, as a 30 to 60% decrease of ad libitum balanced caloric intake, without malnutrition, is the non-genetic strategy that has consistently extended the average and maximum lifespan of most living beings, and it has been tested from unicellular organisms like yeast Saccharomyces cerevisiae to Rhesus primates. In addition, various genetic and pharmacological caloric restriction models have shown to protect against cancer, cardiovascular and neurodegenerative diseases. Primate studies suggest that this intervention delays the onset of age-related diseases; in humans, it has physiological, biochemical and metabolic effects decreasing diabetes and cardiovascular disease risk factor. Although currently the mechanism by which caloric restriction has its positive effects at the cellular level is unknown, it has been reported to decrease oxidative stress and increase in mitochondrial biogenesis.

  2. Artigos esterilizados em calor úmido: validação do sistema de guarda

    Directory of Open Access Journals (Sweden)

    Zilah Cândida Pereira das Neves

    2004-04-01

    Full Text Available Objetivamos identificar o tempo de validade da esterilização dos artigos processados pelo calor úmido, considerando as condições de esterilização e guarda. A validação deu-se através de testes microbiológicos realizados com instrumentais processados numa mesma carga e avaliados em tempos 0, 7, 10, 15 e 25 dias. Foram analisados 30% do instrumental de cada pacote que foi colocado em caldo Mueller Hinton e incubado a 37ºC por 72 horas. A leitura deu-se pela turvação do caldo. Das amostras avaliadas de nove cargas, em nenhuma houve crescimento microbiológico. Concluiu-se que apesar das condições de esterilização e guarda do material não se adequarem totalmente dentro dos parâmetros recomendados pela literatura, a esterilização ocorreu e manteve-se por um período de 25 dias.

  3. Characteristics of non caloric dulcorants and their use in children

    OpenAIRE

    Calzada León Raúl; Altamirano Bustamante Nelly

    2014-01-01

    This is a descriptive review of the elaboration routes, the physical and chemical characteristics, metabolism and clearance, sweetener level, residual flavor, maximal recommended ingestion, security levels and the assessment of growth and development problems in children (from newborns, including prematures, to the end of puberty), of the main no caloric edulcorants used in Mexico. The no caloric edulcorants included in this review are: aspartame, acesulfame-K, sucralose, sacarin, ciclamates,...

  4. Characteristics of non caloric dulcorants and their use in children

    Directory of Open Access Journals (Sweden)

    Calzada León Raúl

    2014-07-01

    Full Text Available This is a descriptive review of the elaboration routes, the physical and chemical characteristics, metabolism and clearance, sweetener level, residual flavor, maximal recommended ingestion, security levels and the assessment of growth and development problems in children (from newborns, including prematures, to the end of puberty, of the main no caloric edulcorants used in Mexico. The no caloric edulcorants included in this review are: aspartame, acesulfame-K, sucralose, sacarin, ciclamates, thaumatin, D- tagatose, estevia and alitame.

  5. Role of caloric homeostasis and reward in alcohol intake in Syrian golden hamsters

    OpenAIRE

    Gulick, Danielle; Green, Alan I.

    2010-01-01

    The Syrian golden hamster drinks alcohol readily, but only achieves moderate blood alcohol levels, and does not go through withdrawal from alcohol. Because the hamster is a model of caloric homeostasis, both caloric content and reward value may contribute to the hamster’s alcohol consumption. The current study examines alcohol consumption in the hamster when a caloric or non-caloric sweet solution is concurrently available and caloric intake in the hamster before, during, and after exposure t...

  6. Use of caloric and non-caloric sweeteners in US consumer packaged foods, 2005–9

    Science.gov (United States)

    Ng, Shu Wen; Slining, Meghan M.; Popkin, Barry M.

    2012-01-01

    Our understanding of the use of caloric (CS) and non-caloric sweeteners (NCS) in the US food supply is limited. This study utilizes full ingredient list and nutrition facts panel (NFP) data from Gladson Nutrition Database, and nationally representative purchases of consumer packaged foods from Nielsen Homescan in 2005 through 2009 to understand the use of CS (including FJC) and NCS in CPG foods. Of the 85,451 uniquely formulated foods purchased during 2005–2009, 75% contain sweeteners (68% with CS only, 1% with NCS only, 6% with both CS and NCS). CS are in >95% of cakes/cookies/pies, granola/protein/energy bars, ready-to-eat cereals, sweet snacks, and sugar-sweetened beverages. NCS are in >33% of yogurts and sports/energy drinks, 42% of waters (plain or flavored), and most diet sweetened beverages. Across unique products, corn syrup is the most commonly listed sweetener, followed by sorghum, cane sugar, high fructose corn syrup and FJC. Also, 77% of all calories purchased in the US in 2005–2009 contained CS and 3% contained NCS, while 73% of the volume of foods purchased contained CS and 15% contained NCS. Trends during this period suggest a shift towards the purchase of NCS-containing products.Our study poses a challenge toward monitoring sweetener consumption in the US by discussing the need and options available to improve measures of CS and NCS, and additional requirements on NFPs on CPG foods. PMID:23102182

  7. Modeling and design aspects of active caloric regenerators

    Science.gov (United States)

    Engelbrecht, Kurt

    2015-03-01

    A cooling device based on a solid caloric material using, for example, the elastocaloric, magnetocaloric, barocaloric or electrocaloric effect has the potential to replace vapor-compression based systems for a variety of applications. Any caloric device using a solid refrigerant may benefit from using a regenerative cycle to increase the operating temperature span. This presentation shows how all active caloric regenerators can be modeled using similar techniques and how they are related to passive regenerator performance. The advantages and disadvantages of using a regenerative cycle are also discussed. The issue of hysteresis in caloric materials is investigated from a system/thermodynamic standpoint and the effects on cooling power and efficiency are quantified using a numerical model of an active regenerator using model caloric materials with assumed properties. The implementation in a working device will be discussed for elastocaloric and magnetocaloric cooling devices. It is shown that demagnetization effects for magnetocaloric systems and stress concentration effects in elastocaloric system reduce the overall effect in the regenerator and care must be taken in regenerator design for both technologies. Other loss mechanisms outside the regenerator such as heat leaks are also discussed. Finally, experimental results for active magnetic regenerative cooler are given for a range of operating conditions. The most recently published device uses a regenerator consisting of Gd and three alloys of GdY and has demonstrated a COP over 3.

  8. Caloric restriction and exercise "mimetics'': Ready for prime time?

    Science.gov (United States)

    Handschin, Christoph

    2016-01-01

    Exercise and diet are powerful interventions to prevent and ameliorate various pathologies. The development of pharmacological agents that confer exercise- or caloric restriction-like phenotypic effects is thus an appealing therapeutic strategy in diseases or even when used as life-style and longevity drugs. Such so-called exercise or caloric restriction "mimetics" have so far mostly been described in pre-clinical, experimental settings with limited translation into humans. Interestingly, many of these compounds activate related signaling pathways, most often postulated to act on the common downstream effector peroxisome proliferator-activated receptor γ coactivator 1α (PGC-1α) in skeletal muscle. In this review, resveratrol and other exercise- and caloric restriction "mimetics" are discussed with a special focus on feasibility, chances and limitations of using such compounds in patients as well as in healthy individuals. Copyright © 2015 Elsevier Ltd. All rights reserved.

  9. Alterações do tubo digestório de cães da raça Golden Retriever afetados pela distrofia muscular

    OpenAIRE

    Alida Abatemarco Catelli

    2006-01-01

    O modelo experimental canino Golden Retriever portador da Distrofia Muscular (GRMD) é o melhor substituto entre os modelos animais para estudar a Distrofia Muscular de Duchenne. Os principais sinais clínicos observados no cão afetado são disfagia, hipertrofia da língua, emagrecimento progressivo, fraqueza muscular, desvio de eixo dos membros e contraturas. A doença é determinada pela ausência da distrofina, uma proteína da membrana muscular, que tem papel vital na manutenção da estrutura e fu...

  10. El clima de las ciudades: isla de calor de Salamanca

    Directory of Open Access Journals (Sweden)

    Mª Salud Alonso García

    2004-12-01

    Full Text Available En este trabajo se ha determinado la existencia de la isla de calor urbana (ICU, en una ciudad de tamaño medio, con un clima extremado y focos industriales de poca actividad. Con lo que se puede comprobar cómo afecta el calentamiento urbano a ciudades de estas características, pudiendo influir en los seres vivos de la zona. La existencia del fenómeno isla de calor, y su evolución en el tiempo, se han observado comparando los datos de temperatura registrados en una estación meteorológica situada en la ciudad, con los de otra estación fuera del radio de acción de la urbe, durante el período 1996-1998. Se han detectado dos fenómenos: la isla de calor nocturna, cuando la diferencia térmica entre la ciudad y la zona rural es positiva, que presenta sus valores más altos en otoño, y la isla de calor diurna, cuando la diferencia es negativa, que presenta sus valores más altos en primavera. Realizando un estudio estadístico de la evolución anual de la isla de calor nocturna en Salamanca, podemos definir isla de calor débil si su intensidad es inferior a 2 oC, moderada si se encuentra entre 2 oC y 4 oC e intensa si supera los 4 oC.

  11. Manejo prehospitalario de las lesiones causadas por el calor

    OpenAIRE

    Gómez Ruano, Juan Carlos

    2017-01-01

    Una de las mayores causas de morbilidad y mortalidad de personas cada verano en nuestro país y en todo el mundo son las enfermedades producidas por el calor, en especial el golpe de calor. Estas enfermedades son ocasionadas por exposiciones prolongadas al sol o a altas temperaturas que junto a otras causas como un consumo disminuido de líquidos, abuso de alcohol, utilización de demasiada ropa o ejercicio físico intenso pueden conducirnos a la muerte. Los primeros signos y síntomas de las e...

  12. Constrained caloric curves and phase transition for hot nuclei

    Energy Technology Data Exchange (ETDEWEB)

    Borderie, B., E-mail: borderie@ipno.in2p3.fr [Institut de Physique Nucléaire, CNRS-IN2P3, Université Paris-Sud 11, F-91406 Orsay Cedex (France); Piantelli, S. [INFN Sezione di Firenze, 50019 Sesto Fiorentino (Italy); Rivet, M.F. [Institut de Physique Nucléaire, CNRS-IN2P3, Université Paris-Sud 11, F-91406 Orsay Cedex (France); Raduta, Ad.R. [National Institute for Physics and Nuclear Engineering, RO-76900 Bucharest-Magurele (Romania); Ademard, G. [Institut de Physique Nucléaire, CNRS-IN2P3, Université Paris-Sud 11, F-91406 Orsay Cedex (France); Bonnet, E. [GANIL, (DSM-CEA/CNRS-IN2P3), F-14076 Caen Cedex (France); Bougault, R. [LPC Caen, ENSICAEN, Université de Caen, CNRS-IN2P3, F-14050 Caen Cedex (France); Chbihi, A.; Frankland, J.D. [GANIL, (DSM-CEA/CNRS-IN2P3), F-14076 Caen Cedex (France); Galichet, E. [Institut de Physique Nucléaire, CNRS-IN2P3, Université Paris-Sud 11, F-91406 Orsay Cedex (France); Conservatoire National des Arts et Métiers, F-75141 Paris Cedex 03 (France); Gruyer, D. [GANIL, (DSM-CEA/CNRS-IN2P3), F-14076 Caen Cedex (France); Guinet, D.; Lautesse, P. [Université Claude Bernard Lyon 1, Institut de Physique Nucléaire, CNRS-IN2P3, F-69622 Villeurbanne Cedex (France); Le Neindre, N.; Lopez, O. [LPC Caen, ENSICAEN, Université de Caen, CNRS-IN2P3, F-14050 Caen Cedex (France); Marini, P. [GANIL, (DSM-CEA/CNRS-IN2P3), F-14076 Caen Cedex (France); and others

    2013-06-10

    Simulations based on experimental data obtained from multifragmenting quasi-fused nuclei produced in central {sup 129}Xe+{sup nat}Sn collisions have been used to deduce event by event freeze-out properties in the thermal excitation energy range 4–12 AMeV [S. Piantelli, et al., INDRA Collaboration, Nucl. Phys. A 809 (2008) 111]. From these properties and the temperatures deduced from proton transverse momentum fluctuations, constrained caloric curves have been built. At constant average volumes caloric curves exhibit a monotonic behaviour whereas for constrained pressures a backbending is observed. Such results support the existence of a first order phase transition for hot nuclei.

  13. Prevention of mammary tumorigenesis by intermittent caloric restriction: does caloric intake during refeeding modulate the response?

    Science.gov (United States)

    Cleary, Margot P; Hu, Xin; Grossmann, Michael E; Juneja, Subhash C; Dogan, Soner; Grande, Joseph P; Maihle, Nita J

    2007-01-01

    Chronic caloric restriction (CCR) prevents mammary tumorigenesis in rodents, but a protective effect for intermittent caloric restriction (ICR) is less well documented. We recently reported that ICR reduced mammary tumor (MT) incidence of mouse mammary tumor virus-transforming growth factor (MMTV-TGF)-alpha mice to a greater extent than did CCR. Here, we repeated this protocol and obtained serum and tissue samples. Ad libitum (AL) MMTV-TGF-alpha mice were fed AIN-93M diet. Beginning at 10 weeks of age, ICR mice received isocaloric AIN-93M-mod diet (2-fold increases in protein, fat, vitamins, and minerals) at 50% of ad libitum for 3 weeks followed by 3 weeks refeeding with AIN-93M diet. CCR mice were pair-fed AIN-93M:AIN-93M-mod (2:1) matching intakes for restriction/refeeding cycles. Mice were sacrificed for MT size, at 79 (end of 12th restriction) or at 80 (1 week after 12th refeeding) weeks of age. AL and ICR-80 mice had heavier body weights than ICR-79 and CCR mice (P food intakes of ICR and CCR mice were reduced 12% and 15% versus AL mice (P food than did AL mice during refeeding. MT incidence was 84%, 13%, and 27% for AL, ICR, and CCR mice, respectively. MT weight (P < 0.0011) and number (P < 0.01) were higher for AL mice compared with ICR and CCR mice. AL and ICR-80 mice had similar serum IGF-I levels, but only AL values were higher than those of ICR-79 and CCR mice (P < 0.0017). ICR mice had more MT DNA breaks compared with AL and CCR mice, suggesting enhanced apoptosis (P < 0.02). AL mice had higher mammary fat pad ObR and ObRb leptin receptor mRNA expression than did ICR and CCR mice (P < 0.001), but there was no effect on MTs. These results confirm that ICR prevents development of MTs to a greater extent than does CCR, although "overeating" during refeeding may compromise this protection.

  14. Apuntes de Transmisión del Calor

    OpenAIRE

    Martín Domingo, Agustín

    2013-01-01

    Esta publicacion está basada en unos apuntes para la parte de Transmisión del Calor de las asignaturas de la ETSAM. Sin embargo, con el tiempo se ha añadido otro material extra que excede ampliamente el contenido del curso.

  15. Dal calore all'entropia una introduzione alla termodinamica

    CERN Document Server

    Vicentini Missoni, Matilde

    1992-01-01

    Panta rei : processi ed equilibrio ; l'universo termodinamico : l'aspetto processuale ; il punto di vista dei processi come bilancio tra proprietà dell'equilibrio ; il fluire dell'energia ; automobili, frigoriferi e pompe di calore : informazioni tecnologiche ; e allora ? l'entropia ; la termostatica come teoria assiomatica ; la termodinamica dei processi.

  16. Uso de transdutores de fluxo de calor no estudo da transferência de calor em alimentos embalados The use of heat flux transducers to study heat transfer in canned foods

    Directory of Open Access Journals (Sweden)

    B. Carciofi

    2002-12-01

    Full Text Available A densidade de fluxo de calor que atravessa uma superfície é classicamente determinada mediante a medição das temperaturas apropriadas e da aplicação da Lei de Fourier. Uma alternativa a esse procedimento é a utilização de transdutores de fluxo de calor, os quais geram um sinal elétrico proporcional ao fluxo térmico que os atravessa. Neste trabalho, processos de aquecimento e de resfriamento de alimentos foram estudados em laboratório, utilizando-se um recipiente de vidro cilíndrico para simular uma embalagem. Dois transdutores de fluxo de calor a gradiente tangencial foram previamente instalados no recipiente, revestindo completamente a superfície lateral do mesmo. O recipiente contendo a amostra foi inserido em banho de água circulante à temperatura constante. Os sinais fornecidos pelos transdutores e por termopares inseridos no interior do recipiente foram registrados por um sistema de aquisição de dados computadorizado. Os resultados obtidos com o uso dos transdutores foram comparados com aqueles obtidos através de balanços de energia realizados a partir dos dados experimentais de evolução temporal das temperaturas da amostra junto à superfície interna da embalagem e no centro da mesma. A comparação mostrou que os transdutores de fluxo de calor a gradiente tangencial puderam determinar os fluxos de calor, com tempo de resposta característico dos termopares. Os resultados apresentados mostraram a viabilidade de utilização desses fluxímetros no estudo não destrutivo e não invasivo dos processos de aquecimento e de resfriamento de alimentos, fornecendo informações complementares àquelas obtidas pelo uso de termopares instalados no interior da embalagem.Heat flux determination in thermal processes is classically carried out by appropriate temperature measurements and the application of the Fourier Law. An alternative to this procedure is to determine the heat flux that crosses a surface using heat flux

  17. Isolated directional preponderance of caloric nystagmus: I. Clinical significance.

    Science.gov (United States)

    Halmagyi, G M; Cremer, P D; Anderson, J; Murofushi, T; Curthoys, I S

    2000-07-01

    To determine the clinical significance of an isolated directional preponderance (DP) on bithermal caloric testing. An isolated caloric DP was defined as a DP, calculated according to the standard Jongkees formula, of > or = 40%, with a spontaneous nystagmus (SN) in darkness of or = 40%. This was followed by a review of the clinical data on the 144 patients identified with such a result and then by a telephone or postal follow-up study of these patients. The study group eventually comprised 114 patients; these were patients in whom a clinical diagnosis could be made at the time the caloric test was done, or who responded to requests for follow-up information. The 34 patients in whom a clinical diagnosis could not be made at the time of the caloric test, and who did not respond to requests for follow-up information, were excluded. A balance disorders clinic in a tertiary referral hospital. All patients underwent standard bithermal caloric testing. Some of the patients also underwent rotational testing. A clinical diagnosis for the cause of the isolated DP, made either at the time of the caloric test or on the basis of information supplied at follow-up by the patient or by the referring physician. Of 114 patients, 39 had benign paroxysmal positioning vertigo, 14 had Ménière's disease, and 5 had migrainous vertigo. Five patients had central nervous system (CNS) disorders, and this was clinically apparent at the time of the caloric test in 4, so that only 1 patient with an isolated DP developed evidence of a CNS disorder after the caloric test was done. In the other 54 patients, no definite diagnosis could be made, but 41 of these 54 were either completely well or much better at follow-up. An isolated DP on caloric testing is usually a transient, benign disorder. About half the patients with an isolated DP have either Ménière's disease or benign paroxysmal positioning vertigo; in most of the other half, no definite diagnosis is made but most of these patients will

  18. Determinação do calor de dessorção para materiais têxteis - DOI: 10.4025/actascitechnol.v32i1.1025

    Directory of Open Access Journals (Sweden)

    Gracielle Johann

    2009-12-01

    Full Text Available O presente trabalho tem como objetivo o cálculo do calor de dessorção da umidade, durante a secagem de materiais têxteis, utilizando o método de Othmer, que correlaciona a pressão de vapor e o calor latente de vaporização. Foram utilizados dados da literatura para as isotermas de dessorção de dois diferentes tipos de materiais têxteis (sarja e meia-malha. Os resultados obtidos apresentaram a quantidade de energia necessária para a dessorção da umidade ligada à fibra dos materiais têxteis durante sua secagem. À medida que a quantidade de umidade livre diminui, a quantidade de energia requerida ao processo de dessorção aumenta. A equação determinada para a obtenção do calor de dessorção, em função da unidade de equilíbrio, apresentou uma correlação de 0,999, para ambos os materiais têxteis, para indicar qualidade nos parâmetros obtidos.

  19. DESARROLLOS INSTRUMENTALES EN MICROCALORIMETRIA DE CONDUCCIÓN DE CALOR

    Directory of Open Access Journals (Sweden)

    Liliana Giraldo G.

    2010-09-01

    Full Text Available Se presentan aspectos generales de la microcalorimetría de conducción de calor. Se describe el diseño y la operación de microcalorímetros de conducción de calor estático y de flujo construidos en este laboratorio, los cuales fueron calibrados eléctrica y químicamente. Estos equipos se emplean en la caracterización de sólidos porosos por la técnica de calorimetría de inmersión y en la determinación de entalpias de transferencia de solutos; su uso se ilustra con algunos resultados típicos. Se mencionan además otras aplicaciones que se dan actualmente a estos aparatos.

  20. Perspective food addiction, caloric restriction, and dopaminergic neurotransmission

    DEFF Research Database (Denmark)

    Stankowska, Arwen Urrsula Malgorzata; Gjedde, Albert

    2013-01-01

    for a reduced cognitive reward condition. The combination of caloric restriction and food addiction imparts a high risk of relapse as a result of further reduction of dopaminergic neurotransmission and the subsequent loss of reward. As with drugs of abuse, ingestion of large quantities of sugar in circumstances...... by the relationship between dopamine receptor availability in the striatum and sensation-seeking in the form of an inverted U, suggested by recent findings, consistent with two opposite states of hypodopaminergic and hyperdopaminergic neuromodulation....

  1. Macronutrients and caloric intake in health and longevity

    OpenAIRE

    Solon-Biet, Samantha M.; Mitchell, Sarah J.; de Cabo, Rafael; Raubenheimer, David; Le Couteur, David G.; Simpson, Stephen J.

    2015-01-01

    Both lifespan and healthspan are influenced by nutrition, with nutritional interventions proving to be robust across a wide range of species. However, the relationship between nutrition, health and aging is still not fully understood. Caloric restriction is the most studied dietary intervention known to extend life in many organisms, but recently the balance of macronutrients has been shown to play a critical role. In this review, we discuss the current understanding regarding the impact of c...

  2. Strenuous exercise with caloric restriction: effect on luteinizing hormone secretion.

    Science.gov (United States)

    Williams, N I; Young, J C; McArthur, J W; Bullen, B; Skrinar, G S; Turnbull, B

    1995-10-01

    To test whether strenuous exercise with and without caloric restriction alters LH secretion, and whether these changes are apparent in the immediate post-exercise period, LH pulse parameters were studied in four moderately trained eumenorrheic women over three successive menstrual cycles. Blood samples were obtained 5 h before and 5 h after 90 min of running at 74% VO2max. Each test was preceded by a 7-d treatment of controlled diet and exercise (74% VO2max). During CONTROL, subjects were eucaloric on days 1-7, and performed no exercise on days 5-7. During STTI (short-term training increase), subjects were eucaloric and completed 90 min runs on days 5-7. During DIET/STTI, subjects consumed 60% of the calories necessary to maintain weight on days 1-7, and exercised as in STTI. A significant decrease in overall (0700-1830 h) LH pulse frequency during DIET/STTI compared with CONTROL and STTI treatments was observed. No changes were found in mean serum LH levels or peak amplitude. These results suggest that high-volume training combined with caloric restriction may predispose one to exercise-induced changes in LH pulse frequency, while adequate caloric intake may prevent these changes.

  3. Value Education on Pela Tradition (An Ethnographic Study of Ambonese

    Directory of Open Access Journals (Sweden)

    Frans Thomas

    2015-12-01

    Full Text Available Pendidikan Nilai dalam Tradisi Pela (Kajian Etnografis Masyarakat Ambon Abstract: The value that has meaning in pela tradition in Ambon society is something that has been handled as personally and can be internalized in human behaviour. The reality of pela tradition value order has been processing in institutionalized as the education direction of social values. The purpose of this qualitative research is to describe the values in the tradition of pela for educational value in Ambon community. The Exposure to the data, data explanation and understanding of discourse data tradition of pela is done in depth. The Study of pela discourse tradition with hermeneutics gives holistic-emic views of how the tradition of pela is able to package and legitimize the Ambonese community life philosophy. The results of the study describes the values in the tradition of pela include (1 the value of religion that regulates the dimensions of God in human life, (2 the value of the philosophy that is universal and will be impacted by the ending value and subjectivity, and (3 the value of ethical consequences of individual responsibility in achieving a moral obligation. Key Words: value education, culture, pela tradition Abstrak: Nilai yang memiliki arti dalam tradisi pela masyarakat Ambon adalah sesuatu yang telah diberikan sejak turun temurun secara pribadi dan dapat diinternalisasi dalam perilaku manusia. Pada kenyataannya, nilai pada tradisi pela telah dilembagakan menjadi arahan dalam pendidikan nilai-nilai sosial. Tujuan penelitian kualitatif ini adalah menggambarkan nilai-nilai yang terkandung dalam tradisi pela sebagai pendidikan nilai masyarakat Ambon. Paparan data, cara penjelasan data, dan pemahaman data wacana tradisi pela dilakukan secara mendalam. Kajian wacana tradisi pela dengan ancangan hermeneutika memberikan gambaran holistik-emik tentang bagaimana tradisi pela mampu mengemas dan melegitimasi falsafah hidup komunitas masyarakat Ambon. Hasil

  4. An In Vivo Magnetic Resonance Spectroscopy Study of the Effects of Caloric and Non-Caloric Sweeteners on Liver Lipid Metabolism in Rats

    NARCIS (Netherlands)

    Janssens, Sharon; Ciapaite, Jolita; Wolters, Justina C.; van Riel, Natal A.; Nicolay, Klaas; Prompers, Jeanine J.

    2017-01-01

    We aimed to elucidate the effects of caloric and non-caloric sweeteners on liver lipid metabolism in rats using in vivo magnetic resonance spectroscopy (MRS) and to determine their roles in the development of liver steatosis. Wistar rats received normal chow and either normal drinking water, or

  5. EFEITO DAS ONDAS DE CALOR NA AGRICULTURA – SAFRA 2013/2014

    Directory of Open Access Journals (Sweden)

    Melhores Trabalhos .

    2015-02-01

    Full Text Available Ao aquecimento global, considerado decorrência do fenômeno popularmente conhecido como efeito estufa, têm sido atribuidas muitas das anomalias climáticas que ultimamente vêm afetando  municípios, regiões, países e até continentes inteiros. Uma dessas anomalias do clima refere-se às recentes ondas de calor ocorridas no verão de 2013/2014, agora findando, registradas nas estações meteorológicas e no desconforto de pessoas, plantas e animais que habitam a região sul da América do Sul, onde estão situados o Estado do Rio Grande do Sul e, nele,  o Município de Cruz Alta. Diante do exposto, este trabalho, na forma de artigo, tem por objetivo descrever e analisar a ocorrência de alguns desastres naturais, resultantes de fenômenos meteorológicos eventuais ou recorrentemente verificados e registrados no Estado e no Município, todos quase sempre capazes de afetar seu desenvolvimento socioeconômico. Os danos anuais causados por diferentes desastres meteorológicos sobre a agricultura são calculados, em termos globais ou mundiais, na ordem de mais 41 bilhões de dólares. Ao se efetuar uma análise sobre causas e efeitos dos fenômenos meteorológicos que incidem sobre a agricultura, tendo por base parte das informações bibliográficas, documentais e midiáticas consultadas para a elaboração deste artigo, tem-se que levar em consideração que esses fenômenos manifestam-se diferenciadamente quanto à quantização de danos e percentualidade de perdas que podem ocasionar aos cultivos agrícolas. Enquanto que os prejuízos causados por granizos, geadas e secas, por exemplo, podem ser avaliados por sintomas manifestos nas plantas (quebra e ruptura de partes de hastes e colmos, necrose foliar; congelamento de tecidos e de folhas, cobertura de gelo sobre plantas e solo; e murcha de folhas, redução de crescimento, etc. e pela visualização da intensidade de ocorrência (tamanho e número de pedras de granizo, cobertura de gelo e

  6. Fatores associados à intensidade das ondas de calor em mulheres em climatério Factors associated with the intensity of hot flashes in climacteric women

    Directory of Open Access Journals (Sweden)

    Danielle Santos-Sá

    2006-12-01

    Full Text Available OBJETIVO: Identificar os fatores associados à intensidade das ondas de calor em mulheres climatéricas em Campinas, São Paulo. MÉTODOS: Análise secundária de banco de dados de estudo descritivo de coorte transversal, de base populacional. Foram selecionadas 334 mulheres com ondas de calor, por amostragem, entre 45-60 anos. Os dados foram coletados por meio de entrevistas domiciliares, com questionários estruturados e pré-testados, fornecidos pela Fundação Internacional de Saúde/Sociedade Internacional de Menopausa, Sociedade Norte-Americana de Menopausa, e adaptados pelos autores, e a intensidade das ondas de calor mensurada por meio do índice circulatório. Avaliou-se a idade, uso de métodos anticoncepcionais, terapia hormonal, laqueadura tubária, índice de massa corpórea, estado menopausal, tempo de menopausa, antecedente de histerectomia, ooforectomia bilateral e tabagismo. Calculou-se a mediana e as freqüências absolutas e relativas, de acordo com o tipo de variável. A medida de associação foi a razão de prevalência (RP. Realizou-se análise bivariada e de regressão múltipla para identificação dos fatores associados à intensidade das ondas de calor, com intervalo de confiança de 95% (IC 95%. RESULTADOS: Mulheres com tempo de menopausa superior a 61 meses (RP: 0,59; IC 95 %: 0,39-0,88 apresentaram chance significativamente menor de referir ondas de calor intensas enquanto o antecedente de ooforectomia bilateral (RP: 1,95; IC 95%: 1,08-3,50 associou-se significativamente à intensidade das ondas de calor. CONCLUSÃO: Os fatores associados às ondas de calor de maior intensidade, tempo de menopausa e ooforectomia bilateral sugerem o hipoestrogenismo como causa comum para as ondas de calor intensas. Mulheres com esses fatores devem receber atenção especializada, minimizando as repercussões negativas das ondas de calor.OBJECTIVE: To identify factors associated with the intensity of hot flashes in 334 climacteric

  7. Can we live longer by eating less? A review of caloric restriction and longevity.

    Science.gov (United States)

    Roth, Lauren W; Polotsky, Alex J

    2012-04-01

    Caloric restriction, decreasing caloric intake by 20-30%, was first shown to extend life in rats nearly 80 years ago. Since that time, limiting food intake for longevity has been investigated in species from yeast to humans. In yeast and lower animals, caloric restriction has repeatedly been demonstrated to lengthen the life span. Studies of caloric restriction in non-human primates and in humans are ongoing and initial results suggest prolongation of life as well as prevention of age-related disease. There is also data in rodents suggesting that short term caloric restriction has beneficial effects on fertility. Although caloric restriction has many positive effects on health and longevity, quality of life on a restricted diet as well as the ability to maintain that diet long term are concerns that must be considered in humans. Copyright © 2012 Elsevier Ireland Ltd. All rights reserved.

  8. The Lexicocalorimeter: Gauging public health through caloric input and output on social media

    CERN Document Server

    Alajajian, S E; Reagan, A J; Alajajian, S C; Frank, M R; Mitchell, L; Lahne, J; Danforth, C M; Dodds, P S

    2015-01-01

    We propose and develop a Lexicocalorimeter: an online, interactive instrument for measuring the "caloric content" of social media and other large-scale texts. We do so by constructing extensive yet improvable tables of food and activity related phrases, and respectively assigning them with sourced estimates of caloric intake and expenditure. We show that for Twitter, our naive measures of "caloric input", "caloric output", and the ratio of these measures---"caloric balance"---are all strong correlates with health and well-being demographics for the contiguous United States. Our caloric balance measure outperforms both its constituent quantities, is tunable to specific demographic measures such as diabetes rates, provides a real-time signal reflecting a population's health, and has the potential to be used alongside traditional survey data in the development of public policy and collective self-awareness. Because our Lexicocalorimeter is a linear superposition of principled phrase scores, we also show we can m...

  9. Macronutrients and caloric intake in health and longevity.

    Science.gov (United States)

    Solon-Biet, Samantha M; Mitchell, Sarah J; de Cabo, Rafael; Raubenheimer, David; Le Couteur, David G; Simpson, Stephen J

    2015-07-01

    Both lifespan and healthspan are influenced by nutrition, with nutritional interventions proving to be robust across a wide range of species. However, the relationship between nutrition, health and aging is still not fully understood. Caloric restriction is the most studied dietary intervention known to extend life in many organisms, but recently the balance of macronutrients has been shown to play a critical role. In this review, we discuss the current understanding regarding the impact of calories and macronutrient balance in mammalian health and longevity, and highlight the key nutrient-sensing pathways that mediate the effects of nutrition on health and ageing. © 2015 Society for Endocrinology.

  10. La atribución de competencias para la implantación de determinadas instalaciones y la autonomía local

    Directory of Open Access Journals (Sweden)

    Fernando Camón Fernández de Ávila

    2014-03-01

    Full Text Available La implantación territorial de determinadas instalaciones que, potencialmente, pueden generar mucha riqueza a los municipios donde se ubiquen, provoca frecuentemente controversias entre los diferentes niveles de Administraciones territoriales a la hora de determinar a cuál corresponde su autorización, y en función de qué criterios y título jurídico. Este trabajo analiza algunos ejemplos y propone la consideración de determinados elementos como medio de resolución de las discusiones competenciales. The territorial implementation of certain facilities that can potentially generate a lot of wealth to the municipalities where they are located often causes disputes between the different levels of local authorities when determining to which corresponds the authorization, and depending on what criteria and legal title. This paper discusses some examples and proposes the consideration of certain elements as a means of resolving the jurisdictional arguments.

  11. Material-based figure of merit for caloric materials

    Science.gov (United States)

    Griffith, L. D.; Mudryk, Y.; Slaughter, J.; Pecharsky, V. K.

    2018-01-01

    The efficient use of reversible thermal effects in magnetocaloric, electrocaloric, and elastocaloric materials is a promising avenue that can lead to a substantially increased efficiency of refrigeration and heat pumping devices, most importantly, those used in household and commercial cooling applications near ambient temperature. A proliferation in caloric material research has resulted in a wide array of materials where only the isothermal change in entropy in response to a handful of different field strengths over a limited range of temperatures has been evaluated and reported. Given the abundance of such data, there is a clear need for a simple and reliable figure of merit enabling fast screening and down-selection to justify further detailed characterization of those material systems that hold the greatest promise. Based on the analysis of several well-known materials that exhibit vastly different magnetocaloric effects, the Temperature averaged Entropy Change is introduced as a suitable early indicator of the material's utility for magnetocaloric cooling applications, and its adoption by the caloric community is recommended.

  12. High monetary reward rates and caloric rewards decrease temporal persistence.

    Science.gov (United States)

    Fung, Bowen J; Bode, Stefan; Murawski, Carsten

    2017-02-22

    Temporal persistence refers to an individual's capacity to wait for future rewards, while forgoing possible alternatives. This requires a trade-off between the potential value of delayed rewards and opportunity costs, and is relevant to many real-world decisions, such as dieting. Theoretical models have previously suggested that high monetary reward rates, or positive energy balance, may result in decreased temporal persistence. In our study, 50 fasted participants engaged in a temporal persistence task, incentivised with monetary rewards. In alternating blocks of this task, rewards were delivered at delays drawn randomly from distributions with either a lower or higher maximum reward rate. During some blocks participants received either a caloric drink or water. We used survival analysis to estimate participants' probability of quitting conditional on the delay distribution and the consumed liquid. Participants had a higher probability of quitting in blocks with the higher reward rate. Furthermore, participants who consumed the caloric drink had a higher probability of quitting than those who consumed water. Our results support the predictions from the theoretical models, and importantly, suggest that both higher monetary reward rates and physiologically relevant rewards can decrease temporal persistence, which is a crucial determinant for survival in many species. © 2017 The Authors.

  13. Isla de calor en Toluca, México

    Directory of Open Access Journals (Sweden)

    Carlos Constantino Morales Méndez

    2007-01-01

    Full Text Available El clima de la ciudad de Toluca y del mundo ha sido modificado como consecuencia del crecimiento de su población y el aumento de las dimensiones de su distribución territorial. Las variaciones atmosféricas son más acusadas entre los espacios urbanos y rurales a medida que las ciudades son más grandes y su mancha urbana es más extensa,así como de la reducción de la vegetación, el aumento en la calefacción en casas y edificios y por la contaminación del aire. Para identificar los espacios con calor más intenso por la infraestructura urbana, se propone una metodología que consiste en la determinación de los valores de temperatura que se registraron en dos días típicos de invierno y verano, durante el día y la noche,mostrando la distribución de la isla de calor en la zona de estudio, a partir de los datos delas estaciones de la Red Automática de Monitoreo Ambiental (RAMA. Asimismo, se considera el comportamiento y variación de algunas variables atmosféricas como humedad relativa, precipitación y viento, para mostrar su comportamiento relativamente anómalo en la zona urbana.

  14. Role of sleep timing in caloric intake and BMI.

    Science.gov (United States)

    Baron, Kelly G; Reid, Kathryn J; Kern, Andrew S; Zee, Phyllis C

    2011-07-01

    Sleep duration has been linked to obesity and there is also an emerging literature in animals demonstrating a relationship between the timing of feeding and weight regulation. However, there is a paucity of research evaluating timing of sleep and feeding on weight regulation in humans. The goal of this study was to evaluate the role of sleep timing in dietary patterns and BMI. Participants included 52 (25 females) volunteers who completed 7 days of wrist actigraphy and food logs. Fifty-six percent were "normal sleepers" (midpoint of sleep ≥5:30 AM). Late sleepers had shorter sleep duration, later sleep onset and sleep offset and meal times. Late sleepers consumed more calories at dinner and after 8:00 PM, had higher fast food, full-calorie soda and lower fruit and vegetable consumption. Higher BMI was associated with shorter sleep duration, later sleep timing, caloric consumption after 8:00 PM, and fast food meals. In multivariate models, sleep timing was independently associated with calories consumed after 8:00 PM and fruit and vegetable consumption but did not predict BMI after controlling for sleep duration. Calories consumed after 8:00 PM predicted BMI after controlling for sleep timing and duration. These findings indicate that caloric intake after 8:00 PM may increase the risk of obesity, independent of sleep timing and duration. Future studies should investigate the biological and social mechanisms linking timing of sleep and feeding in order to develop novel time-based interventions for weight management.

  15. Sensitivity of caloric test and video head impulse as screening test for chronic vestibular complaints

    Science.gov (United States)

    Mezzalira, Raquel; Bittar, Roseli Saraiva Moreira; do Carmo Bilécki-Stipsky, Marcia Maria; Brugnera, Cibele; Grasel, Signe Schuster

    2017-01-01

    OBJECTIVE: This study compared the results of the caloric test with those of the video head impulse test obtained during the same session and evaluated whether the former can be used to screen for non-acute vestibular dysfunction. METHODS: A total of 157 participants complaining of dizziness with vestibular characteristics of varying durations and clinical courses completed the caloric test and video head impulse test. RESULTS: Significantly more caloric test results than video head impulse test results were abnormal. CONCLUSIONS: The results of the caloric test and video head impulse test are distinct but complement each other. Within our sample, the caloric test was more sensitive for vestibular dysfunction. Therefore, the video head impulse test is not a suitable screening tool of the vestibular system in patients with chronic complaints. PMID:28954005

  16. Fugas de calor y aprovechamiento de efluentes en la optimización de ciclos Brayton totalmente irreversibles

    National Research Council Canada - National Science Library

    Herrera, C. A; Rosillo, M.E; Castaño

    2008-01-01

    ... (maquinas irreversibles, flujos disipativos, consumo de potencia en todo trasiego de fluídos, transmisiones de calor a gradientes de temperatura finitos, fugas de calor, desaprovechamiento de efluentes, restricciones en caídas de presión...

  17. Caloric requirements in patients with inflammatory bowel disease.

    Science.gov (United States)

    Barot, L R; Rombeau, J L; Feurer, I D; Mullen, J L

    1982-01-01

    Measured resting energy expenditure (REE) was compared to predicted basal energy expenditure (BEE) in 35 consecutive patients with nonseptic inflammatory bowel disease (IBD) and 20 healthy volunteers. Patients with IBD were groups greater or less than 90% ideal body weight (IBW). The BEE in kcal/day was found to be equivalent to the measured REE in both patient groups. It is suggested that the BEE be used to determine caloric requirements in nonseptic patients with inflammatory bowel disease. Patients less than 90% IBW had significantly higher measured energy expenditure (26.4 +/- 1.0) per kg body weight than either controls (21.2 +/- 0.7) or patients greater than or equal to 90% IBW (21.2 +/- 0.8), p less than 0.001. It is suggested that this increased expenditure is due to a combined effect of weight loss and intrinsic disease. PMID:7055399

  18. Caloric Restriction Promotes Structural and Metabolic Changes in the Skin

    Directory of Open Access Journals (Sweden)

    Maria Fernanda Forni

    2017-09-01

    Full Text Available Caloric restriction (CR is the most effective intervention known to enhance lifespan, but its effect on the skin is poorly understood. Here, we show that CR mice display fur coat remodeling associated with an expansion of the hair follicle stem cell (HFSC pool. We also find that the dermal adipocyte depot (dWAT is underdeveloped in CR animals. The dermal/vennule annulus vasculature is enlarged, and a vascular endothelial growth factor (VEGF switch and metabolic reprogramming in both the dermis and the epidermis are observed. When the fur coat is removed, CR mice display increased energy expenditure associated with lean weight loss and locomotion impairment. Our findings indicate that CR promotes extensive skin and fur remodeling. These changes are necessary for thermal homeostasis and metabolic fitness under conditions of limited energy intake, suggesting a potential adaptive mechanism.

  19. Caloric restriction and the aging process: a critique.

    Science.gov (United States)

    Sohal, Rajindar S; Forster, Michael J

    2014-08-01

    The main objective of this review is to provide an appraisal of the current status of the relationship between energy intake and the life span of animals. The concept that a reduction in food intake, or caloric restriction (CR), retards the aging process, delays the age-associated decline in physiological fitness, and extends the life span of organisms of diverse phylogenetic groups is one of the leading paradigms in gerontology. However, emerging evidence disputes some of the primary tenets of this conception. One disparity is that the CR-related increase in longevity is not universal and may not even be shared among different strains of the same species. A further misgiving is that the control animals, fed ad libitum (AL), become overweight and prone to early onset of diseases and death, and thus may not be the ideal control animals for studies concerned with comparisons of longevity. Reexamination of body weight and longevity data from a study involving over 60,000 mice and rats, conducted by a National Institute on Aging-sponsored project, suggests that CR-related increase in life span of specific genotypes is directly related to the gain in body weight under the AL feeding regimen. Additionally, CR in mammals and "dietary restriction" in organisms such as Drosophila are dissimilar phenomena, albeit they are often presented to be the very same. The latter involves a reduction in yeast rather than caloric intake, which is inconsistent with the notion of a common, conserved mechanism of CR action in different species. Although specific mechanisms by which CR affects longevity are not well understood, existing evidence supports the view that CR increases the life span of those particular genotypes that develop energy imbalance owing to AL feeding. In such groups, CR lowers body temperature, rate of metabolism, and oxidant production and retards the age-related pro-oxidizing shift in the redox state. Copyright © 2014 The Authors. Published by Elsevier Inc. All

  20. Low Caloric Sweeteners for Diabetes and Obesity Care and Their

    Directory of Open Access Journals (Sweden)

    Mohammad Asif

    2015-10-01

    Full Text Available Diabetes and obesity are two common human disorders that affecting human health and invite various diseases and disorders in normal body functions. These diseases are very common worldwide. Diabetes occurs when high blood sugar levels develop. This happens when body can’t make and use all of the insulin it needs to blood sugar normally to keep blood sugar levels as normal as possible to control diabetes. Diabetic patients will need to follow a diet plan, do exercise and possibly take insulin injections. As part of eating plan, health care provider, and dietitian may ask to limit the amount of carbohydrates eat each day. Low-calorie sweeteners are one easy tool to help for follow eating plan. Obesity is more susceptible and often been associated with frequent ingestion of high energy food in high amount and high intake of sugars such as fermentable sugars such as sucrose, fructose, glucose, and maltose. Both diseases are may be genetically or due to hormonal imbalances. High energy sweeteners may causes caries in the teeth particularly susceptible to the children. Increased calorie intake associated with sugars and carbohydrates, especially when associated with physical inactivity, has been implicated in obesity. Fortunately, low calorie artificial and natural alternatives of sugars have been developed as alternatives to fermentable sugars and have shown promise in these health issues. Although there are only few artificial sweeteners (saccharin, aspartame, acesulfam potassium, sucralose, cyclamate that have been approved as food additives by the Food and Drug Administration and additional other low-caloric sweeteners (sugar alcohols, neotame, stevia, erythritol, xylitol, tagatose that have FDA-generally recognized as safe. Given the health impact of sugars and other carbohydrates, professionals should be aware of the marketed available low caloric sweeteners and both their benefits and potential risks.

  1. Combined Salt and Caloric Restrictions: Potential Adverse Outcomes.

    Science.gov (United States)

    Homma, Tsuyoshi; Homma, Mika; Huang, Yuefei; Mayurasakorn, Korapat; Rodi, Nurul Mahamad; Hamid, Anis Amalina Abdul; Hurwitz, Shelley; Yao, Tham; Adler, Gail K; Pojoga, Luminita H; Williams, Gordon H; Romero, Jose R

    2017-10-11

    We hypothesized that caloric restriction (CR) and salt restriction (ResS) would have similar effects on reducing cardiovascular risk markers and that combining CR and ResS would be synergistic in modulating these markers. To test our hypothesis, rats were randomized into 2 groups: ad libitum liberal salt diet (ad libitum/high-sodium, 1.6% sodium) or ResS diet (ad libitum/ResS, 0.03% sodium). CR was initiated in half of the rats in each group by reducing caloric intake to 60% while maintaining sodium intake constant (CR/high-sodium, 2.7% sodium or CR/ResS, 0.05% sodium) for 4 weeks. CR in rats on a high-sodium diet improved metabolic parameters, renal transforming growth factor-β and collagen-1α1 and increased plasma adiponectin and renal visfatin and NAD+ protein levels. Although CR produced some beneficial cardiovascular effects (increased sodium excretion and reduced blood pressure), it also was associated with potentially adverse cardiovascular effects. Adrenal zona glomerulosa cell responsiveness and aldosterone levels and activation were inappropriately increased for the volume state of the rodent. Like CR on HS, CR on a ResS diet also produced relative increased zona glomerulosa responsiveness and an increased blood pressure with no improvement in metabolic parameters. These results suggest that combining CR and ResS may decrease the beneficial effects of each alone. Furthermore, CR, regardless of dietary salt intake, inappropriately activates aldosterone production. Thus, caution should be used in combining ResS and CR because the combination may lead to increased cardiovascular risk. © 2017 The Authors. Published on behalf of the American Heart Association, Inc., by Wiley.

  2. Al calor de la masculinidad. Clima, migración y normativas de género en la Costa de Hermosillo, Sonora

    Directory of Open Access Journals (Sweden)

    José Eduardo Calvario Parra

    2017-01-01

    Full Text Available En este estudio sobre migrantes jornaleros(as agrícolas en la Costa de Hermosillo, Sonora, se presenta una primera aproximación analítica y descriptiva respecto a la relación entre clima y masculinidad en el noroeste de México. A través de un enfoque metodológico cualitativo, por medio de entrevistas semiestructuradas y observaciones de campo, se explora el vínculo entre las normativas masculinas y las prácticas o discursos relacionados con el cuidado ante el calor natural excesivo. La conclusión es que las condiciones de vulnerabilidad estructural que viven los/as trabajadores/as agrícolas están acompañadas con ideologías de género, que en situaciones determinadas se vuelven cruciales para tomar la decisión de cuidarse de las temperaturas altas o de no hacerlo.

  3. Laboratório caseiro: calorímetro de baixo custo

    OpenAIRE

    Laburú, Carlos Eduardo; UEL - Párana; Rodrigues, Rogério; UEL - Paraná

    1998-01-01

    Este trabalho propõe a construção de um calorímetro de baixo custo, de montagem simples e com materiais facilmente encontrados. Objetiva- se com o calorímetro proposto substituir os normalmente utilizados nos laboratórios de física do secundário. Examina-se a capacidade térmica e o isolamento térmico do calorímetro proposto, comparando-o com um comercial muito utilizado nas escolas.

  4. Prácticas de Física: Calor de fusión

    OpenAIRE

    Beléndez,Augusto; Bernabeu, Guillermo; Vera Guarinos, Jenaro; Pastor Antón, Carlos; Martín García, Agapito

    1988-01-01

    El objetivo de esta práctica de laboratorio es la determinación del calor latente de fusión del hielo mediante el método de las mezclas así como el aprendizaje del manejo del calorímetro como instrumento de trabajo en experiencias térmicas, fundamentalmente de calorimetría. Para desarrollar la experiencia se introduce en un calorímetro una cierta cantidad de líquido a una temperatura superior a la del ambiente y luego añadir una cantidad de hielo a su temperatura de fusión. Es necesario conoc...

  5. Impacto ecológico de los intercambiadores de calor de tubo y coraza

    OpenAIRE

    Reyes–Rodríguez, Maida Bárbara; Moya Rodríguez, Jorge Laureano; Cruz Fonticiella, Oscar Miguel

    2014-01-01

    Los intercambiadores de calor del tipo de coraza y tubo constituyen uno de los equipos más importantes en las plantas de procesos químicos. El diseño de los intercambiadores de calor desde el punto de vista termodinámico se basa en dos aspectos fundamentales, el coeficiente global de transferencia de calor y la caída de presión total. En el año 2007 el Científico chino Guo estableció una nueva propiedad termodinámica denominada “Entransía”, la cual expresa la capacidad de un cuerpo de transfe...

  6. Caloric intake and Alzheimer's disease. Experimental approaches and therapeutic implications.

    Science.gov (United States)

    Pasinetti, Giulio Maria; Zhao, Zhong; Qin, Weiping; Ho, Lap; Shrishailam, Yemul; Macgrogan, Donal; Ressmann, Wendy; Humala, Nelson; Liu, Xunxian; Romero, Carmen; Stetka, Breton; Chen, Linghong; Ksiezak-Reding, Hanna; Wang, Jun

    2007-01-01

    Alzheimer's disease (AD) is a rapidly growing public health concern with potentially devastating effects. Presently, there are no known cures or effective preventive strategies. While genetic factors are relevant in early-onset cases, they appear to play less of a role in late-onset sporadic AD cases, the most common form of AD. Due to the fact that the disease typically strikes very late in life, delaying symptoms could be as good as a cure for many people. For example, it is now widely accepted that if the onset of the disease could be delayed by even 5 years, the incidence could be cut in half. Both clinical and epidemiological evidence suggests that modification of lifestyle factors such as nutrition may prove crucial to AD management given the mounting experimental evidence suggesting that brain cells are remarkably responsive to "what somebody is doing". Among other nongenetic factors influencing AD, recent studies strongly support the evidence that caloric intake may play a role in the relative risk for AD clinical dementia. Indeed, the effect of diet in AD has been an area of research that has produced promising results, at least experimentally. Most importantly, as mechanistic pathways are defined and their biochemical functions scrutinized, the evidence supporting a direct link between nutrition and AD neuropathology continues to grow. Our work, as well as that of others, has recently resulted in the development of experimental dietary regimens that might promote, attenuate or even reverse features of AD. Most remarkably, while we found that high caloric intake based on saturated fat promotes AD type Beta-amyloidosis, conversely we found that dietary restriction based on reduced carbohydrate intake is able to prevent it. This evidence is very exciting and is, in part, consistent with current epidemiological studies suggesting that obesity and diabetes are associated with a >4-fold increased risk of developing AD. The clarification of the mechanisms

  7. Is contextual-potentiated eating dependent on caloric density of food?

    Directory of Open Access Journals (Sweden)

    Fernando Fernández-Aranda

    2009-01-01

    Full Text Available One experiment tested whether a specific context could elicit eating in rats as a result of Pavlovian conditioning and whether this effect depended on the caloric density of food. Thirty two deprived rats experienced two contexts. They had access to food in context A, but no food was available in context B. During conditioning, half of the animals received high density caloric food (HD groups whereas the other half, low density caloric food (LD groups. Then, half of the rats in each type of food group was tested in context A and the other half in context B. The results demonstrated an effect of context conditioning only in HD groups. These findings suggest the relevance of both contextual conditioning and caloric density of food in eating behaviour. Implications for the aetiology of binge eating will be discussed.

  8. Relationship between caloric intake and length of hospital stay for infants with bronchiolitis.

    Science.gov (United States)

    Weisgerber, Michael C; Lye, Patricia S; Nugent, Melodee; Li, Shun-Hwa; De Fouw, Kari; Gedeit, Rainer; Simpson, Pippa; Gorelick, Marc H

    2013-01-01

    Poor oral intake is a common presenting symptom among infants hospitalized with bronchiolitis. The prevalence, degree, and duration of iminished caloric intake in these infants have not been studied. Our goal was to determine the daily caloric intake among infants admitted with bronchiolitis and to evaluate the relationship between early hospital caloric intake and length of stay (LOS). We conducted a retrospective chart review of infants aged or =183 days. Caloric intake was diminished in the early course of hospitalization for infants who had bronchiolitis and slowest to normalize in infants with the longest LOS. Interventions aimed at decreasing LOS among infants admitted with bronchiolitis should consider the potential significance of nutrition for severely affected infants with this condition.

  9. Palatable Hyper-Caloric Foods Impact on Neuronal Plasticity.

    Science.gov (United States)

    Morin, Jean-Pascal; Rodríguez-Durán, Luis F; Guzmán-Ramos, Kioko; Perez-Cruz, Claudia; Ferreira, Guillaume; Diaz-Cintra, Sofia; Pacheco-López, Gustavo

    2017-01-01

    Neural plasticity is an intrinsic and essential characteristic of the nervous system that allows animals "self-tuning" to adapt to their environment over their lifetime. Activity-dependent synaptic plasticity in the central nervous system is a form of neural plasticity that underlies learning and memory formation, as well as long-lasting, environmentally-induced maladaptive behaviors, such as drug addiction and overeating of palatable hyper-caloric (PHc) food. In western societies, the abundance of PHc foods has caused a dramatic increase in the incidence of overweight/obesity and related disorders. To this regard, it has been suggested that increased adiposity may be caused at least in part by behavioral changes in the affected individuals that are induced by the chronic consumption of PHc foods; some authors have even drawn attention to the similarity that exists between over-indulgent eating and drug addiction. Long-term misuse of certain dietary components has also been linked to chronic neuroimmune maladaptation that may predispose individuals to neurodegenerative conditions such as Alzheimer's disease. In this review article, we discuss recent evidence that shows how consumption of PHc food can cause maladaptive neural plasticity that converts short-term ingestive drives into compulsive behaviors. We also discuss the neural mechanisms of how chronic consumption of PHc foods may alter brain function and lead to cognitive impairments, focusing on prenatal, childhood and adolescence as vulnerable neurodevelopmental stages to dietary environmental insults. Finally, we outline a societal agenda for harnessing permissive obesogenic environments.

  10. Fasting and Caloric Restriction in Cancer Prevention and Treatment.

    Science.gov (United States)

    Brandhorst, Sebastian; Longo, Valter D

    Cancer is the second leading cause of death in the USA and among the leading major diseases in the world. It is anticipated to continue to increase because of the growth of the aging population and prevalence of risk factors such as obesity, smoking, and/or poor dietary habits. Cancer treatment has remained relatively similar during the past 30 years with chemotherapy and/or radiotherapy in combination with surgery remaining the standard therapies although novel therapies are slowly replacing or complementing the standard ones. According to the American Cancer Society, the dietary recommendation for cancer patients receiving chemotherapy is to increase calorie and protein intake. In addition, there are no clear guidelines on the type of nutrition that could have a major impact on cancer incidence. Yet, various forms of reduced caloric intake such as calorie restriction (CR) or fasting demonstrate a wide range of beneficial effects able to help prevent malignancies and increase the efficacy of cancer therapies. Whereas chronic CR provides both beneficial and detrimental effects as well as major compliance challenges, periodic fasting (PF), fasting-mimicking diets (FMDs), and dietary restriction (DR) without a reduction in calories are emerging as interventions with the potential to be widely used to prevent and treat cancer. Here, we review preclinical and preliminary clinical studies on dietary restriction and fasting and their role in inducing cellular protection and chemotherapy resistance.

  11. Coeficientes de transferencia de calor y pérdida de eficiencia en intercambiadores de calor de placas durante el enfriamiento del licor amoniacal

    OpenAIRE

    Enrique Torres-Tamayo; Luís E. Quintana-Charlot; Orlando Vega-Arias; Yoalbys Retirado-Mediaceja

    2011-01-01

    En la planta de Recuperación de Amoniaco de la empresa niquelera Ernesto Che Guevara la pérdida de eficiencia del proceso de enfriamiento del licor amoniacal, mediante el uso de intercambiadores de calor de placas, se asocia a la incorrecta estimación de los coeficientes de transferencia de calor y la acumulación de incrustaciones en la superficie de intercambio; lo anterior incrementa el consumo de agua, la energía disponible en el sistema y los costos de mantenimiento. Se realizó una invest...

  12. Comportamentos das Famílias Portuguesas em Épocas de Calor e Durante a Onda de Calor de Agosto de 2003

    OpenAIRE

    Nogueira, Paulo; Paixão, Eleonora; Falcão, José Marinho

    2005-01-01

    Este estudo teve como principal objectivo a caracterização das atitudes e da adopção de medidas de protecção em períodos de calor e em particular conhecer aquelas que efectivamente foram adoptadas durante a onda de calor de Agosto de 2003 (29 de Julho a 15 de Agosto). Foi realizado um inquérito por via postal, aplicando um questionário aos indivíduos de 18 e mais anos das unidades de alojamento (UA), que constituem a amostra ECOS (Em Casa Observamos Saúde) do Observatório Nacional de Saúd...

  13. Comportamentos das famílias portuguesas em épocas de calor e durante a onda de calor de Agosto de 2003

    OpenAIRE

    Nogueira, Paulo Jorge; Paixão, Eleonora de Jesus; Falcão, José Marinho

    2005-01-01

    RESUMO - Este estudo teve como principal objectivo a caracterização das atitudes e da adopção de medidas de protecção em períodos de calor e em particular conhecer aquelas que efectivamente foram adoptadas durante a onda de calor de Agosto de 2003 (29 de Julho a 15 de Agosto). Foi realizado um inquérito por via postal, aplicando um questionário aos indivíduos de 18 e mais anos das unidades de alojamento (UA), que constituem a amostra ECOS (Em Casa Observamos Saúde) do ...

  14. Use of caloric and noncaloric sweeteners in US consumer packaged foods, 2005-2009.

    Science.gov (United States)

    Ng, Shu Wen; Slining, Meghan M; Popkin, Barry M

    2012-11-01

    Our understanding of the use of caloric and noncaloric sweeteners in the US food supply is limited. This study uses full ingredient list and Nutrition Facts label data from Gladson Nutrition Database and nationally representative purchases of consumer packaged foods from Nielsen Homescan in 2005 through 2009 to understand the use of caloric sweeteners (including fruit juice concentrate) and noncaloric sweeteners in consumer packaged foods. Of the 85,451 uniquely formulated foods purchased during 2005 through 2009, 75% contain sweeteners (68% with caloric sweetener only, 1% with noncaloric sweetener only, 6% with both caloric and noncaloric sweeteners). Caloric sweetener are in >95% of cakes/cookies/pies, granola/protein/energy bars, ready-to-eat cereals, sweet snacks, and sugar-sweetened beverages. Noncaloric sweetener are in >33% of yogurts and sport/energy drinks, 42% of waters (plain or flavored), and most dietetic sweetened beverages. Across unique products, corn syrup is the most commonly listed sweetener, followed by sorghum, cane sugar, high-fructose corn syrup, and fruit juice concentrate. Also, 77% of all calories purchased in the United States in 2005-2009 contained caloric sweeteners and 3% contained noncaloric sweeteners, and 73% of the volume of foods purchased contained caloric sweetener and 15% contained noncaloric sweetener. Trends during this period suggest a shift toward the purchase of noncaloric sweetener-containing products. Our study poses a challenge toward monitoring sweetener consumption in the United States by discussing the need and options available to improve measures of caloric sweetener and noncaloric sweetener and additional requirements on Nutrition Facts labels on consumer packaged foods. Copyright © 2012 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  15. Caloric restriction decreases orthostatic tolerance independently from 6° head-down bedrest.

    Directory of Open Access Journals (Sweden)

    John P Florian

    Full Text Available Astronauts consume fewer calories during spaceflight and return to earth with an increased risk of orthostatic intolerance. Whether a caloric deficiency modifies orthostatic responses is not understood. Thus, we determined the effects of a hypocaloric diet (25% caloric restriction during 6° head down bedrest (an analog of spaceflight on autonomic neural control during lower body negative pressure (LBNP. Nine healthy young men completed a randomized crossover bedrest study, consisting of four (2 weeks each interventions (normocaloric bedrest, normocaloric ambulatory, hypocaloric bedrest, hypocaloric ambulatory, each separated by 5 months. Muscle sympathetic nerve activity (MSNA was recorded at baseline following normocaloric and hypocaloric interventions. Heart rate (HR and arterial pressure were recorded before, during, and after 3 consecutive stages (7 min each of LBNP (-15, -30, -45 mmHg. Caloric and posture effects during LBNP were compared using two-way ANOVA with repeated measures. There was a strong trend toward reduced basal MSNA following caloric restriction alone (normcaloric vs. hypocaloric: 22±3 vs. 14±4 burst/min, p = 0.06. Compared to the normocaloric ambulatory, both bedrest and caloric restriction were associated with lower systolic blood pressure during LBNP (p<0.01; however, HR responses were directionally opposite (i.e., increase with bedrest, decrease with caloric restriction. Survival analysis revealed a significant reduction in orthostatic tolerance following caloric restriction (normocaloric finishers: 12/16; hypocaloric finishers: 6/16; χ2, p = 0.03. Caloric restriction modifies autonomic responses to LBNP, which may decrease orthostatic tolerance after spaceflight.

  16. The comparative effect of fasting with and without caloric restriction in Rat on oxidative stress parameters

    OpenAIRE

    Nurina Tyagita; Taufiqurrachman Nasihun; Titiek Sumarawati

    2016-01-01

    Introduction: Fasting, like Islamic Ramadan Fasting, has been associated with health benefits. Islamic Ramadan fasting, a form of caloric restriction (CR) or alternate day fasting that. Studies suggest a comparable effect of ADF and caloric restriction. Despite the fact that fasting can be considered as a form of dietary restriction, fasters tend to have difficulty to reduce their food intake during non-fasting period by overeating leading to the excessive calorie intake. To compare the effec...

  17. Weight Cycling and Cancer: Weighing the Evidence of Intermittent Caloric Restriction and Cancer Risk

    OpenAIRE

    Henry J. Thompson; McTiernan, Anne

    2011-01-01

    Overweight and obese individuals frequently restrict caloric intake to lose weight. The resultant weight loss, however, typically is followed by an equal or greater weight gain, a phenomenon called weight cycling. Most attention to weight cycling has focused on identifying its detrimental effects, but preclinical experiments indicating that intermittent caloric restriction or fasting can reduce cancer risk have raised interest in potential benefits of weight cycling. Although hypothesized adv...

  18. NÍVEL DE PROTEÇÃO TÉRMICA DA CASCA DE QUATRO ESPÉCIES LENHOSAS E A RELAÇÃO DA ARQUITETURA DA CASCA COM A TRANSFERÊNCIA DE CALOR

    Directory of Open Access Journals (Sweden)

    Ailton Teixeira do Vale

    2014-12-01

    Full Text Available A casca é um tecido protetor do câmbio e a exposição a temperaturas acima de 60°C durante 1 a 2 minutos é um dos principais fatores que causam a mortalidade de árvores em incêndios florestais. Neste trabalho foi estudado o nível de proteção da casca, como isolante térmico, de três espécies do cerrado: Pterodon pubescens, Vochysia thyrsoidea e Sclerolobium paniculatum e do Eucalyptus grandis e a influência da arquitetura da casca na transferência de calor. Foram retiradas amostras na forma de painéis da casca de cinco árvores de cada espécie. Determinou-se o tempo necessário para que a temperatura no câmbio alcançasse 60ºC (temperatura letal e o coeficiente de rugosidade (arquitetura pela relação entre a área real e a área nominal da amostra. O Sclerolobium paniculatum, com menor espessura de casca, possui o menor tempo de resistência ao calor e o Eucalyptus grandis e o Pterodon pubescens os maiores tempos de resistência ao calor. A exceção foi a gomeira que com a maior espessura de casca possui um dos menores tempos de resistência ao calor. A espécie com maior correlação entre o tempo de resistência ao calor e a espessura de casca total foi o Sclerolobium paniculatum (r = 0,93. O Pterodon pubescens e o Eucalyptus grandis possuem r = 0,73 e r = 0,56, respectivamente, e a gomeira possui um baixo coeficiente de correlação (r = 0,34. A rugosidade da gomeira foi maior e diferiu significativamente das demais. No entanto, o coeficiente de correlação entre o tempo e a rugosidade não foi significativo para todas as espécies, sugerindo que o aumento da rugosidade não influenciou a transferência de calor através da casca.

  19. Postoral Glucose Sensing, Not Caloric Content, Determines Sugar Reward in C57BL/6J Mice

    Science.gov (United States)

    Zukerman, Steven; Ackroff, Karen

    2015-01-01

    Recent studies suggest that because of their energy value, sugars are more rewarding than non-caloric sweeteners. However, intragastric infusion data indicate that sugars differ in their postoral appetite-stimulating effects. We therefore compared the preference for isocaloric 8% sucrose, glucose, and fructose solutions with that of a non-caloric sweetener solution (0.8% sucralose) in C57BL/6J mice. Brief 2-bottle tests indicated that sucralose was isopreferred to sucrose but more preferred than glucose or fructose. Yet, in long-term tests, the mice preferred sucrose and glucose, but not fructose to sucralose. Additional experiments were conducted with a non-caloric 0.1% sucralose + 0.1% saccharin mixture (S + S), which does not have the postoral inhibitory effects of 0.8% sucralose. The S + S was preferred to fructose in brief and long-term choice tests. S + S was also preferred to glucose and sucrose in brief tests, but the sugars were preferred in long-term tests. In progressive ratio tests, non-deprived and food-deprived mice licked more for glucose but not fructose than for S + S. These findings demonstrate that the nutrient-specific postoral actions, not calories per se, determine the avidity for sugar versus non-caloric sweeteners. Furthermore, sweet taste intensity and potential postoral inhibitory actions must be considered in comparing non-caloric and caloric sweeteners. PMID:25715333

  20. Influência da idade e do estresse cíclico de calor no perfil bioquímico sérico em frangos de corte

    Directory of Open Access Journals (Sweden)

    João Paulo Rodrigues Bueno

    2017-06-01

    Full Text Available Objetivou-se avaliar a influência da idade e do estresse cíclico por calor durante uma hora por dia, nas concentrações das proteínas, metabólitos e enzimas séricas em frangos de corte de 21 a 42 dias de idade. Foram utilizados 420 pintos de corte machos, da linhagem Cobb Avian48TM, em um delineamento inteiramente casualizado, composto de dois tratamentos e seis repetições. Os tratamentos foram constituídos de dois ambientes térmicos: um para frangos de corte criados em condições naturais de temperatura e umidade do primeiro ao 42° dia de idade (controle; e outro para estressados por calor à 36 °C do 16° ao 42° dia, durante uma hora do dia (12h00m às 13h00m. No 21º, 28º, 35º e 42º dias de idade, foram coletados em duas aves por repetição aproximadamente 5mL de sangue por punção cardíaca. Foram determinadas em cada amostra de soro as concentrações de proteína total, albumina, globulinas, relação A/G, aspartato aminotransferase, alanina aminotransferase, gama glutamiltransferase, ácido úrico, creatinina, colesterol total, triacilgliceróis, lipoproteínas de alta densidade, lipoproteínas de muito baixa densidade, lipoproteínas de baixa densidade e glicose. Para as concentrações de glicose, ácido úrico, alanina aminotransferase, triacilgliceróis e lipoproteínas de muito baixa densidade, não houve diferenças significativas para ambiente e idade. Observou-se interação significativa entre ambiente e idade para os valores de colesterol e lipoproteínas de baixa densidade. Aos 21 dias de idade o colesterol e as LDL-C foram maiores nas aves em estresse comparados àquelas do tratamento controle, o que não ocorreu nas demais idades. A aspartato aminotransferase nos frangos sob estresse cíclico de calor foi maior em comparação ao tratamento controle e apresentou efeito cúbico para ambiente. A idade das aves influenciou os valores de proteínas totais, albumina, globulina, albumina: globulina, creatinina

  1. Palatable Hyper-Caloric Foods Impact on Neuronal Plasticity

    Science.gov (United States)

    Morin, Jean-Pascal; Rodríguez-Durán, Luis F.; Guzmán-Ramos, Kioko; Perez-Cruz, Claudia; Ferreira, Guillaume; Diaz-Cintra, Sofia; Pacheco-López, Gustavo

    2017-01-01

    Neural plasticity is an intrinsic and essential characteristic of the nervous system that allows animals “self-tuning” to adapt to their environment over their lifetime. Activity-dependent synaptic plasticity in the central nervous system is a form of neural plasticity that underlies learning and memory formation, as well as long-lasting, environmentally-induced maladaptive behaviors, such as drug addiction and overeating of palatable hyper-caloric (PHc) food. In western societies, the abundance of PHc foods has caused a dramatic increase in the incidence of overweight/obesity and related disorders. To this regard, it has been suggested that increased adiposity may be caused at least in part by behavioral changes in the affected individuals that are induced by the chronic consumption of PHc foods; some authors have even drawn attention to the similarity that exists between over-indulgent eating and drug addiction. Long-term misuse of certain dietary components has also been linked to chronic neuroimmune maladaptation that may predispose individuals to neurodegenerative conditions such as Alzheimer’s disease. In this review article, we discuss recent evidence that shows how consumption of PHc food can cause maladaptive neural plasticity that converts short-term ingestive drives into compulsive behaviors. We also discuss the neural mechanisms of how chronic consumption of PHc foods may alter brain function and lead to cognitive impairments, focusing on prenatal, childhood and adolescence as vulnerable neurodevelopmental stages to dietary environmental insults. Finally, we outline a societal agenda for harnessing permissive obesogenic environments. PMID:28261067

  2. Cardioprotective Signature of Short-Term Caloric Restriction.

    Directory of Open Access Journals (Sweden)

    Hossein Noyan

    Full Text Available To understand the molecular pathways underlying the cardiac preconditioning effect of short-term caloric restriction (CR.Lifelong CR has been suggested to reduce the incidence of cardiovascular disease through a variety of mechanisms. However, prolonged adherence to a CR life-style is difficult. Here we reveal the pathways that are modulated by short-term CR, which are associated with protection of the mouse heart from ischemia.Male 10-12 wk old C57bl/6 mice were randomly assigned to an ad libitum (AL diet with free access to regular chow, or CR, receiving 30% less food for 7 days (d, prior to myocardial infarction (MI via permanent coronary ligation. At d8, the left ventricles (LV of AL and CR mice were collected for Western blot, mRNA and microRNA (miR analyses to identify cardioprotective gene expression signatures. In separate groups, infarct size, cardiac hemodynamics and protein abundance of caspase 3 was measured at d2 post-MI.This short-term model of CR was associated with cardio-protection, as evidenced by decreased infarct size (18.5±2.4% vs. 26.6±1.7%, N=10/group; P=0.01. mRNA and miR profiles pre-MI (N=5/group identified genes modulated by short-term CR to be associated with circadian clock, oxidative stress, immune function, apoptosis, metabolism, angiogenesis, cytoskeleton and extracellular matrix (ECM. Western blots pre-MI revealed CR-associated increases in phosphorylated Akt and GSK3ß, reduced levels of phosphorylated AMPK and mitochondrial related proteins PGC-1α, cytochrome C and cyclooxygenase (COX IV, with no differences in the levels of phosphorylated eNOS or MAPK (ERK1/2; p38. CR regimen was also associated with reduced protein abundance of cleaved caspase 3 in the infarcted heart and improved cardiac function.

  3. Replacing sweetened caloric beverages with drinking water is associated with lower energy intake.

    Science.gov (United States)

    Stookey, Jodi D; Constant, Florence; Gardner, Christopher D; Popkin, Barry M

    2007-12-01

    Reduced intake of sweetened caloric beverages (SCBs) is recommended to lower total energy intake. Replacing SCBs with non-caloric diet beverages does not automatically lower energy intake, however. Compensatory increases in other food or beverages reportedly negate benefits of diet beverages. The purpose of this study was to evaluate drinking water as an alternative to SCBs. Secondary analysis of data from the Stanford A TO Z intervention evaluated change in beverage pattern and total energy intake in 118 overweight women (25 to 50 years) who regularly consumed SCBs (>12 ounces/d) at baseline. At baseline and 2, 6, and 12 months, mean daily beverage intake (SCBs, drinking water, non-caloric diet beverages, and nutritious caloric beverages), food composition (macronutrient, water, and fiber content), and total energy intake were estimated using three 24-hour diet recalls. Beverage intake was expressed in relative terms (percentage of beverages). In fixed effects models that controlled for total beverage intake, non-caloric and nutritious caloric beverage intake (percentage of beverages), food composition, and energy expenditure [metabolic equivalent (MET)], replacing SCBs with drinking water was associated with significant decreases in total energy intake that were sustained over time. The caloric deficit attributable to replacing SCBs with water was not negated by compensatory increases in other food or beverages. Replacing all SCBs with drinking water was associated with a predicted mean decrease in total energy of 200 kcal/d over 12 months. The results suggest that replacing SCBs with drinking water can help lower total energy intake in overweight consumers of SCBs motivated to diet.

  4. Estudo do Sujamento da Superfície de Transferência de Calor do Evaporador de uma Bomba de Calor aquecido pelo efluente de uma fábrica de pasta para papel

    OpenAIRE

    Fernandes, Sofia Assunção

    2010-01-01

    O presente trabalho tem como principal objectivo a avaliação do sujamento da superfície de transferência de calor do evaporador de uma bomba de calor, quando se utiliza o efluente da fábrica de pasta e papel da Portucel Soporcel em Cacia como fluido de aquecimento. Para a realização deste estudo montou-se uma instalação, composta por uma bomba de calor, um circuito de água de arrefecimento do condensador da bomba de calor e um circuito de água residual quente para o aquecimento do evaporador ...

  5. Panencefalite subaguda esclerosante: estudo comparativo entre as lesões humanas e as experimentais determinadas por agente encefalitogênico de origem humana

    Directory of Open Access Journals (Sweden)

    Alexandre Alencar

    1974-01-01

    Full Text Available Neste trabalho estudamos as alterações histopatológicas encontradas no sistema nervoso central de dois pacientes com "panencefalite subaguda esclerosante" comparando-as com as modificações estruturais determinadas no sistema nervoso central de sete macacos rhesus nos quais este material foi inoculado. Os animais apresentaram sinais de comprometimento neurológico, traduzido por caquexia e paralisia do trem posterior, após um longo período de incubação, em torno de 18 meses. Dois animais morreram antes de qualquer manifestação neurológica, de infecção pulmonar intercorrente acidental. Nas passagens sucessivas houve um encurtamento do periódo de incubação para cerca de 40 dias. As alterações histopatológicas encontradas, consistiram, nos casos humanos, em leptomeningite focal, focos de neuronofagia, granulomas corticais e nos núcleos basais, grande perda da população neuronal com ocasional estado esponjoso do córtice cerebral, infiltrados perivasculares, e gliose da substância branca, sem perda de mielina. No material experimental foram observadas estas mesmas modificações, se bem que de caráter muito menos intenso. Tanto no material humano como no experimental a mielina estava praticamente normal. Sugere-se que o quadro anátomo-clínico chamado "panencefalite subaguda esclerosante (SSPE possa ser determinado, não apenas pelo vírus do sarampo, mas também por outros vírus, especialmente os do grupo papova, já encontrado por outros autores, em casos de "panencefalite subaguda esclerosante".The authors describes the histopathological changes found in the central nervous system of two patients with subacute sclerosing panencephalitis. These lesions are compared to those found in the central nervous system of seven rhesus monkeis that had received inoculations of nervous tissue from the two patients. After an incubation period of approximately 18 months, the monkeys presented signs of damage to the nervous system

  6. Confiabilidade da medida de espessuras musculares pela ultrassonografia Reliability of muscle thickness measurements using ultrasound

    Directory of Open Access Journals (Sweden)

    Paulo Sergio Chagas Gomes

    2010-02-01

    Full Text Available OBJETIVO: Determinar a confiabilidade das medidas de espessuras dos músculos flexores e extensores do cotovelo e joelho pela ultrassonografia (US, quantificando o erro típico associado a essas medidas (ETM. MÉTODOS: A confiabilidade (duas medidas interdias foi determinada em 15 voluntários aparentemente saudáveis (oito mulheres, 33,9 ± 11,4 anos, 76 ± 21kg, 170 ± 10cm. As imagens da musculatura flexora (FC e extensora do cotovelo (EC e flexora (FJ e extensora do joelho (EJ foram obtidas pela US bidimensional no modo B, utilizando transdutor de 7,5MHz. As espessuras do tecido muscular compreendidas entre as interfaces com o osso e com o tecido adiposo foram medidas em sítios anatômicos identificados e registrados para ser repetidos na segunda medida. RESULTADOS: A ANOVA não identificou diferenças significativas entre as medidas repetidas. Os coeficientes de correlação intraclasse foram FC = 0,970, EC = 0,971, FJ = 0,555 e EJ = 0,929 (P PURPOSE: To determine the reliability of muscle thickness measurements of elbow and knee flexors and extensors using ultrasound, and to quantify the typical error associated to the measurements (TEM. METHODS: The test-retest reliability was determined in 15 apparently healthy volunteers (8 women, 34 ± 11 years, 76 ± 21 kg, 170 ± 10 cm. The images of elbow flexors (EF and extensors (EE and knee flexors (KF and extensors (KE were obtained using a two dimensional mode B ultrasound instrument with a 7.5 MHz transducer. Muscle thickness between the adipose tissue and bone interfaces were measured at anatomical landmarks previously identified and recorded to assure the exact site for the retest. RESULTS: ANOVA did not identify any significant differences between the repeated measurements. Intraclass correlation coefficients (ICC of each pair of measure were EF = 0.970, EE = 0.971, KF = 0.555 e KE = 0.929 (P < 0.05 for all. The coefficients of variation were 3.9 %, 6.1 %, 6.6 % e 4.6 %, and TEM 1.3 mm, 1

  7. Efecto del calor aportado en recargues nanoestructurados base hierro

    Directory of Open Access Journals (Sweden)

    Agustín Gualco

    2013-12-01

    Full Text Available En los últimos años se han desarrollado consumibles de soldadura que depositan recubrimientos duros de aleaciones base hierro nanoestructuradas de gran resistencia al desgaste abrasivo. Las resistencias al desgaste erosivo y abrasivo están controladas principalmente por la composición química y la microestructura. A su vez, la microestructura del metal depositado puede presentar variaciones con el procedimiento de soldadura empleado, especialmente en relación al aporte térmico. Los parámetros operativos que definen el aporte térmico (tensión, corriente y velocidad de soldadura afectan aspectos como la geometría del cordón (ancho, penetración y sobremonta y la dilución con el material base. El propósito de este trabajo fue estudiar el efecto del calor aportado sobre las características geométricas del cordón, la dilución y la evolución microestructural de una aleación nanoestructurada base hierro, depositada por FCAW. Se soldaron muestras con aportes térmicos de entre 0,5 y 3,5 kJ/mm. Sobre cada cupón soldado se realizó un relevamiento dimensional, se analizó la composición química y se caracterizó la microestructura usando microscopías óptica y electrónica de barrido y difracción de rayos X. También se midieron la microdureza del depósito, el tamaño de cristalita y el grado de dilución. Se observó una gran influencia de las condiciones de proceso sobre la geometría del cordón. La dilución varió entre un 30 y un 40%, la microdureza del depósito se encontró entre 800 y 870 HV1 y el tamaño de cristalita osciló entre 105 y 130 nm, en función de las variables de proceso empleadas. Las mayores durezas y los menores tamaños de cristalita se obtuvieron con el menor aporte térmico, asociado a una menor dilución.

  8. The Lexicocalorimeter: Gauging public health through caloric input and output on social media.

    Directory of Open Access Journals (Sweden)

    Sharon E Alajajian

    Full Text Available We propose and develop a Lexicocalorimeter: an online, interactive instrument for measuring the "caloric content" of social media and other large-scale texts. We do so by constructing extensive yet improvable tables of food and activity related phrases, and respectively assigning them with sourced estimates of caloric intake and expenditure. We show that for Twitter, our naive measures of "caloric input", "caloric output", and the ratio of these measures are all strong correlates with health and well-being measures for the contiguous United States. Our caloric balance measure in many cases outperforms both its constituent quantities; is tunable to specific health and well-being measures such as diabetes rates; has the capability of providing a real-time signal reflecting a population's health; and has the potential to be used alongside traditional survey data in the development of public policy and collective self-awareness. Because our Lexicocalorimeter is a linear superposition of principled phrase scores, we also show we can move beyond correlations to explore what people talk about in collective detail, and assist in the understanding and explanation of how population-scale conditions vary, a capacity unavailable to black-box type methods.

  9. Caloric Requirements of Patients With Brain Impairment and Cerebral Palsy Who Are Dependent on Chronic Ventilation.

    Science.gov (United States)

    Gale, Rena; Namestnic, Julia; Singer, Pierre; Kagan, Ilya

    2017-11-01

    Israeli law mandates chronic ventilator support for children and adolescents who are severely brain impaired and show minimal responses. Feeding protocols in these cases have been based on the caloric requirements of healthy children, deducting calories for lack of activity as well as an individual adjustment according to the cerebral palsy growth curves. However, patients are still inclined to gain excessive weight. Our objective was to determine the caloric requirements of these patients. Sixteen patients hospitalized in a dedicated unit who were ventilated through tracheostomies and fed via gastrostomies were included. Patients were aged 3-24 years; duration of ventilation was 1-7.5 years; and diagnoses included congenital genetic or brain malformations (n = 9), hypoxic accidents (n = 4), and postbacterial or postviral encephalitis (n = 3). Resting energy expenditure (REE) was determined by indirect calorimetry. REE values were compared with the caloric requirements of age-comparable healthy children and the calories actually delivered. Data were analyzed with paired t tests, Pearson correlations, and linear regression. The REE of our patients was 46% lower than the estimated caloric requirements of healthy children. In practice, patients received 32% more calories than that measured by REE. These findings were not affected by age, weight, diagnosis, or length of hospitalization. The caloric expenditure of these patients is very low. A diet guided by indirect calorimetry is proposed to aid in providing optimal nutrition support for this unique population to avoid overfeeding and obesity.

  10. SirT1 regulates energy metabolism and response to caloric restriction in mice.

    Directory of Open Access Journals (Sweden)

    Gino Boily

    Full Text Available The yeast sir2 gene and its orthologues in Drosophila and C. elegans have well-established roles in lifespan determination and response to caloric restriction. We have studied mice carrying two null alleles for SirT1, the mammalian orthologue of sir2, and found that these animals inefficiently utilize ingested food. These mice are hypermetabolic, contain inefficient liver mitochondria, and have elevated rates of lipid oxidation. When challenged with a 40% reduction in caloric intake, normal mice maintained their metabolic rate and increased their physical activity while the metabolic rate of SirT1-null mice dropped and their activity did not increase. Moreover, CR did not extend lifespan of SirT1-null mice. Thus, SirT1 is an important regulator of energy metabolism and, like its orthologues from simpler eukaryotes, the SirT1 protein appears to be required for a normal response to caloric restriction.

  11. Determinación del calor de fraguado de cemento por icrocalorimetría

    Directory of Open Access Journals (Sweden)

    Liliana Girlado G.

    2010-07-01

    Full Text Available Se determina el calor de fraguado del cemento Río Claro tipo III (Río Claro, Antioquia, Colombia por microcalorimetría de conducción de calor; así como también los efectos de la glucosa y de la sacarosa en el proceso de fraguado de este material. Al emplear 0,15 y 0,05% ( % en peso de estos aditivos en la preparación de las pastas, se observan retardos considerables en el fraguado de las mismas. Los aditivos también modifican el calor de fraguado: la pasta libre de estos presenta un valor de 38,03 J/g en tanto que la adición de glucosa y sacarosa producen valores menores, excepto en el caso de la sacarosa al 0,05% donde se observa un efecto térmico de 55.80 J/s,

  12. Dietary restriction with and without caloric restriction for healthy aging [version 1; referees: 3 approved

    Directory of Open Access Journals (Sweden)

    Changhan Lee

    2016-01-01

    Full Text Available Caloric restriction is the most effective and reproducible dietary intervention known to regulate aging and increase the healthy lifespan in various model organisms, ranging from the unicellular yeast to worms, flies, rodents, and primates. However, caloric restriction, which in most cases entails a 20–40% reduction of food consumption relative to normal intake, is a severe intervention that results in both beneficial and detrimental effects. Specific types of chronic, intermittent, or periodic dietary restrictions without chronic caloric restriction have instead the potential to provide a significant healthspan increase while minimizing adverse effects. Improved periodic or targeted dietary restriction regimens that uncouple the challenge of food deprivation from the beneficial effects will allow a safe intervention feasible for a major portion of the population. Here we focus on healthspan interventions that are not chronic or do not require calorie restriction.

  13. Teoria Construtal e desempenho térmico de Trocadores de Calor Solo-Ar

    OpenAIRE

    Ruth da Silva Brum

    2016-01-01

    Trocadores de Calor Solo-Ar (TCSA) são dispositivos usados para melhorar o condicionamento térmico de ambientes construídos. Eles funcionam através da ventilação do ar por um ou mais dutos enterrados, utilizando o solo como fonte ou sumidouro de calor. Em virtude da defasagem entre as temperaturas do ar e das camadas superficiais da Terra, é possível resfriar o ar no verão e aquecê-lo no inverno. Seus princípios de operação baseiam-se na mecânica dos fluidos e transferência de calor, áreas on...

  14. Sex and race differences in caloric intake during sleep restriction in healthy adults.

    Science.gov (United States)

    Spaeth, Andrea M; Dinges, David F; Goel, Namni

    2014-08-01

    Evidence indicates that men and African Americans may be more susceptible to weight gain resulting from sleep loss than women and whites, respectively. Increased daily caloric intake is a major behavioral mechanism that underlies the relation between sleep loss and weight gain. We sought to assess sex and race differences in caloric intake, macronutrient intake, and meal timing during sleep restriction. Forty-four healthy adults aged 21-50 y (mean ± SD: 32.7 ± 8.7 y; n = 21 women, n = 16 whites) completed an in-laboratory protocol that included 2 consecutive baseline nights [10 or 12 h time in bed (TIB)/night; 2200-0800 or 2200-1000] followed by 5 consecutive sleep-restriction nights (4 h TIB/night; 0400-0800). Caloric intake and meal-timing data were collected during the 2 d after baseline sleep and the first 3 d after sleep restriction. During sleep restriction, subjects increased daily caloric intake (P sleep restriction, exhibited a greater increase in caloric intake during sleep restriction (d = 0.62), and consumed a higher percentage of daily calories during late-night hours (d = 0.78, Ps sleep restriction, or meal timing. However, African Americans consumed more carbohydrates, less protein, and more caffeine-free soda and juice than whites did during the study (Ps sleep loss than women due to a larger increase in daily caloric intake, particularly during late-night hours. These findings are relevant to the promotion of public health awareness by highlighting nutritional risk factors and modifiable behaviors for weight gain related to sleep-wake timing. © 2014 American Society for Nutrition.

  15. Moderate exercise training and chronic caloric restriction modulate redox status in rat hippocampus.

    Science.gov (United States)

    Santin, Katiane; da Rocha, Ricardo Fagundes; Cechetti, Fernanda; Quincozes-Santos, André; de Souza, Daniela Fraga; Nardin, Patrícia; Rodrigues, Letícia; Leite, Marina Concli; Moreira, José Cláudio Fonseca; Salbego, Christianne Gazzana; Gonçalves, Carlos Alberto

    2011-11-03

    Physical activity has been related to antioxidant adaptations, which is associated with health benefits, including those to the nervous system. Additionally, available data suggest exercise and a caloric restriction regimen may reduce both the incidence and severity of neurological disorders. Therefore, our aim was to compare hippocampal redox status and glial parameters among sedentary, trained, caloric-restricted sedentary and caloric-restricted trained rats. Forty male adult rats were divided into 4 groups: ad libitum-fed sedentary (AS), ad libitum-fed exercise training (AE), calorie-restricted sedentary (RS) and calorie-restricted exercise training (RE). The caloric restriction (decrease of 30% in food intake) and exercise training (moderate in a treadmill) were carried out for 3 months. Thereafter hippocampus was surgically removed, and then redox and glial parameters were assessed. Increases in reduced glutathione (GSH) levels and total antioxidant reactivity (TAR) were observed in AE, RS and RE. The nitrite/nitrate levels decreased only in RE. We found a decrease in carbonyl content in AE, RS and RE, while no modifications were detected in thiobarbituric acid reactive substances (TBARS). Total reactive antioxidant potential (TRAP), superoxide dismutase (SOD) activity, S100B and glial fibrilary acid protein (GFAP) content did not change, but caloric restriction was able to increase glutamine synthetase (GS) activity in RS and glutamate uptake in RS and RE. Exercise training, caloric restriction and both combined can decrease oxidative damage in the hippocampus, possibly involving modulation of astroglial function, and could be used as a strategy for the prevention of neurodegenerative diseases. Copyright © 2011 Elsevier B.V. All rights reserved.

  16. Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice.

    Science.gov (United States)

    Sclafani, Anthony; Zukerman, Steven; Ackroff, Karen

    2015-05-01

    Recent studies suggest that because of their energy value, sugars are more rewarding than non-caloric sweeteners. However, intragastric infusion data indicate that sugars differ in their postoral appetite-stimulating effects. We therefore compared the preference for isocaloric 8% sucrose, glucose, and fructose solutions with that of a non-caloric sweetener solution (0.8% sucralose) in C57BL/6J mice. Brief 2-bottle tests indicated that sucralose was isopreferred to sucrose but more preferred than glucose or fructose. Yet, in long-term tests, the mice preferred sucrose and glucose, but not fructose to sucralose. Additional experiments were conducted with a non-caloric 0.1% sucralose + 0.1% saccharin mixture (S + S), which does not have the postoral inhibitory effects of 0.8% sucralose. The S + S was preferred to fructose in brief and long-term choice tests. S + S was also preferred to glucose and sucrose in brief tests, but the sugars were preferred in long-term tests. In progressive ratio tests, non-deprived and food-deprived mice licked more for glucose but not fructose than for S + S. These findings demonstrate that the nutrient-specific postoral actions, not calories per se, determine the avidity for sugar versus non-caloric sweeteners. Furthermore, sweet taste intensity and potential postoral inhibitory actions must be considered in comparing non-caloric and caloric sweeteners. © The Author 2015. Published by Oxford University Press. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  17. Erodibilidade de um nitossolo háplico alumínico determinada em condições de campo Erodibility of a typic hapludox evaluated under field conditions

    Directory of Open Access Journals (Sweden)

    Ildegardis Bertol

    2007-06-01

    Full Text Available O termo erodibilidade do solo (fator K na Equação Universal de Perda de Solo - EUPS expressa a suscetibilidade natural do solo à erosão hídrica. O fator K representa a taxa de perda de solo por unidade de erosividade da chuva (fator R na EUPS. O conhecimento do fator K, juntamente com os demais fatores do modelo EUPS, é importante no planejamento conservacionista, pois, por meio desse modelo, estimam-se as perdas médias anuais de solo esperadas para determinadas condições. Dados de perda de solo, obtidos em campo em solo sem cultivo e com preparo convencional, sob condições de chuva simulada, no período de novembro de 2001 a março de 2004, no sul do Planalto Catarinense, foram utilizados para calcular o fator K de um Nitossolo Háplico alumínico típico, com declividade média de 0,15 m m-1. O fator K foi calculado pela razão entre as perdas de solo e a erosividade das chuvas e, ainda, estimado por análise de regressão linear simples entre estas duas variáveis. Foram utilizados valores de erosividade das chuvas (EI30 de 11 testes de chuva simulada e suas respectivas perdas de solo, obtidas em parcelas de 3,5 x 11,0 m, desprovidas de vegetação e de crosta superficial, após terem sido mantidas sem cultivo e sob preparo de solo contínuo por dois anos. O preparo do solo, executado no sentido do declive, duas vezes ao ano, consistiu de uma aração e duas gradagens. A crosta superficial e as plantas espontâneas eram mecanicamente eliminadas por meio de escarificação e de capina manual com enxada. O fator erodibilidade do solo determinado para o Nitossolo Háplico alumínico foi de 0,011 Mg ha h ha-1 MJ-1 mm-1 quando calculado por meio da razão entre os valores anuais de perda de solo e do índice de erosividade das chuvas e de 0,012 Mg ha h ha-1 MJ-1 mm-1 quando estimado por meio de regressão linear simples entre estas duas variáveis.The term soil erodibility (factor K in the Universal Soil Loss Equation - USLE expresses

  18. High-throughput search for caloric materials: the CaloriCool approach

    Science.gov (United States)

    Zarkevich, N. A.; Johnson, D. D.; Pecharsky, V. K.

    2018-01-01

    The high-throughput search paradigm adopted by the newly established caloric materials consortium—CaloriCool®—with the goal to substantially accelerate discovery and design of novel caloric materials is briefly discussed. We begin with describing material selection criteria based on known properties, which are then followed by heuristic fast estimates, ab initio calculations, all of which has been implemented in a set of automated computational tools and measurements. We also demonstrate how theoretical and computational methods serve as a guide for experimental efforts by considering a representative example from the field of magnetocaloric materials.

  19. Effect of consuming different caloric sweeteners on bone health and possible mechanisms.

    Science.gov (United States)

    Tsanzi, Embedzayi; Fitch, Cindy W; Tou, Janet C

    2008-06-01

    Western diets are high in caloric sweeteners and since the 1980s there has been a shift from the use of sucrose as the predominant sweetener to high-fructose corn syrup. This may have important implications for bone, as sugar consumption has been shown to negatively impact mineral balance. This article reviews the existing scientific evidence regarding the effect of caloric sweeteners and the type of sweetener on bone health and the potential mechanisms of action. A better understanding of the role of sugar consumption on mineral balance and bone can contribute to the determination of dietary recommendations to reduce bone loss and the future risk of osteoporosis.

  20. Análisis estructural de un intercambiador de calor de un reactor avanzado

    OpenAIRE

    García Merino, Carlos

    2008-01-01

    El objetivo fundamental de este proyecto consiste en el estudio estructural de un intercambiador de calor de un reactor avanzado de Generación VI. Este intercambiador de calor es el condensador PCCS (Passive Containment Cooling System), sistema de seguridad de una central nuclear ESBWR. El análisis estructural del condensador se ha realizado analítica y numéricamente. El cálculo analítico utiliza expresiones obtenidas del código ASME, para determinar tensiones por presiones internas. Y el cál...

  1. Isotermas e calor isostérico de sementes de Buchenavia capitata (Vahl) Eichler

    OpenAIRE

    Costa,Lílian Moreira; Resende,Osvaldo; Oliveira,Daniel Emanuel Cabral de; Sousa,Kelly Aparecida de

    2015-01-01

    RESUMODiante da importância do conhecimento da higroscopicidade e do calor isostérico para as operações de secagem e armazenamento, objetivou-se neste trabalho determinar as isotermas de dessorção de sementes de Buchenavia capitata (Vahl) Eichler, bem como ajustar diferentes modelos matemáticos aos dados experimentais, selecionando aquele que melhor representa o fenômeno e, assim, utilizá-lo para determinar o calor isostérico de dessorção. Para obtenção do teor de água de equilíbrio higroscóp...

  2. Effects of Experimental Sleep Restriction on Weight Gain, Caloric Intake, and Meal Timing in Healthy Adults.

    Science.gov (United States)

    Spaeth, Andrea M; Dinges, David F; Goel, Namni

    2013-07-01

    Examine sleep restriction's effects on weight gain, daily caloric intake, and meal timing. Repeated-measures experiments assessing body weight at admittance and discharge in all subjects (N = 225) and caloric intake and meal timing across days following 2 baseline nights, 5 sleep restriction nights and 2 recovery nights or across days following control condition nights in a subset of subjects (n = 37). Controlled laboratory environment. Two hundred twenty-five healthy adults aged 22-50 y (n = 198 sleep-restricted subjects; n = 31 with caloric intake data; n = 27 control subjects; n = 6 with caloric intake data). Approximately 8-to-1 randomization to an experimental condition (including five consecutive nights of 4 h time in bed [TIB]/night, 04:00-08:00) or to a control condition (all nights 10 h TIB/night, 22:00-08:00). Sleep-restricted subjects gained more weight (0.97 ± 1.4 kg) than control subjects (0.11 ± 1.9 kg; d = 0.51, P = 0.007). Among sleep-restricted subjects, African Americans gained more weight than Caucasians (d = 0.37, P = 0.003) and males gained more weight than females (d = 0.38, P = 0.004). Sleep-restricted subjects consumed extra calories (130.0 ± 43.0% of daily caloric requirement) during days with a delayed bedtime (04:00) compared with control subjects who did not consume extra calories (100.6 ± 11.4%; d = 0.94, P = 0.003) during corresponding days. In sleep-restricted subjects, increased daily caloric intake was due to more meals and the consumption of 552.9 ± 265.8 additional calories between 22:00-03:59. The percentage of calories derived from fat was greater during late-night hours (22:00-03:59, 33.0 ± 0.08%) compared to daytime (08:00-14:59, 28.2 ± 0.05%) and evening hours (15:00-21:59, 29.4 ± 0.06%; Ps sleep restriction promoted weight gain. Chronically sleep-restricted adults with late bedtimes may be more susceptible to weight gain due to greater daily caloric intake and the consumption of calories during late-night hours

  3. Normal physical activity obliterates the deleterious effects of high-caloric intake

    DEFF Research Database (Denmark)

    Krogh-Madsen, Rikke; Pedersen, Maria; Solomon, Thomas

    2013-01-01

    A high-caloric intake combined with a sedentary lifestyle is an important player in the development of type 2 diabetes mellitus (T2DM). The present study was undertaken to examine if the level of physical activity has impact on the metabolic effects of a high-caloric (+2,000 kcal/day) intake...... function with regard to capacity of attention. In conclusion, we find evidence to support that habitual physical activity may prevent pathophysiological symptoms associated with diet-induced obesity....

  4. Kultur Damai Berbasis Tradisi Pela Dalam Perspektif Psikologi Sosial

    Directory of Open Access Journals (Sweden)

    Roubrenda N. Ralahallo

    2015-11-01

    Full Text Available Conflict and violence was the destructive reality that showed reduction and alienated of existence humanity. The essence of human being has destruction because dominance of egoism of people’s without care value of victim community. Because of that condition, the basic need to create a culture of peace as constructive reality that connected relationship between all of people is urgently. On the level individual and group, the acceptance of “the other‐self” as him/herself has destroy the wall of differences which always be source of conflict and violence. The fusion identity “we” (ingroup and “them” (outgroup has establish common ingroup identity as “us” in recategorization process that contribution to reduction negative aspect seems like prejudice, discrimination and stereotype. This research involve four subject with age 20‐30 years old, genre as masculin and feminin, and they have a comprehensive science about pela tradition. Other informant like a King of negeri, Kapitan negeri and all of people also involve in this research. Qualitative method with ethno‐phenomenology approach is use in this research with observation and interview as method and procedure to collect data. The result of this research showed that culture of peace can be found in local wisdom as pela tradition. The basic idea in this tradition is a common identity “saudara/orang basudara” which has calling as “ela”. Pscychological dynamics occur in this perspective because the word of “ela” to contain a constructive and positive meaning that arranged relation between the groups Rohomoni‐Tuhaha. Implementation of values the culture of peace has been seen in the behavioral “saudara pela” that mutual constructive, trust, respect. This fact could be found in Molluccas conflict at 1999‐2004, pela tradition can be the media reconciliation between two groups Moslem and Christian.

  5. O CONCEITO DE PSICOPATIA ANALISADO PELA CRIMINOLOGIA CRÍTICA

    OpenAIRE

    Bruno dos Santos Silva

    2015-01-01

    A presente investigação visa apresentar o conceito de psicopatia, desde seu nascimento, ainda no século XIX, até os autores que forneceram a estrutura como é tida atualmente pela comunidade científica. Em seguida, o referido conceito será analisado à luz de alguns autores da criminologia crítica. Assim, o presente artigo utilizar-se-á das construções da Criminologia para interpretar a conformação do objeto psicopatia e que repercussões institucionais ela pode trazer.

  6. Lesao pulmonar induzida pela ventilacao em recem-nascidos prematuros

    Directory of Open Access Journals (Sweden)

    Clarissa Gutierrez Carvalho

    2013-12-01

    Full Text Available A necessidade de intubação e do uso de ventilação mecânica na prematuridade está relacionada à chamada lesão pulmonar induzida pela ventilação e à consequente displasia broncopulmonar. Busca-se a melhor compreensão dos mecanismos de lesão envolvendo resposta inflamatória mediada pelas citocinas para o desenvolvimento de novas estratégias protetoras. Pesquisou-se na base de dados PubMed, incluindo artigos relevantes, os unitermos "ventilator induced lung injury preterm", "continuous positive airway pressure", "preterm" e "bronchopulmonary dysplasia". Dados e informações significativas foram compilados em tópicos, com o objetivo de formar uma visão crítica e plena acerca da lesão induzida pela ventilação e de suas consequências ao prematuro. Foi revisado o papel das citocinas pró-inflamatórias como mediadores da lesão, especialmente interleucinas 6 e 8, e fator de necrose tumoral alfa. Foram apresentadas evidências em estudos com animais e também em humanos, mostrando que breves períodos de ventilação mecânica são suficientes para a liberação dessas interleucinas inflamatórias. Também foram revisadas outras formas de ventilação mecânica e de ventilação não invasiva, como alternativas protetoras aos modos convencionais. Concluiu-se que o uso de ventilação não invasiva, a intubação com administração precoce de surfactante e a extubação rápida para CPAP nasal, além de estratégias que regulam o volume corrente evitando o volutrauma (como a ventilação com volume garantido, são medidas protetoras da lesão pulmonar induzida pela ventilação mecânica no prematuro.

  7. Effect of Replacing Sugar with Non-Caloric Sweeteners in Beverages on the Reward Value after Repeated Exposure

    NARCIS (Netherlands)

    Griffioen-Roose, S.; Smeets, P.A.M.; Weijzen, P.L.G.; Rijn, van I.; Bosch, van den I.; Graaf, de C.

    2013-01-01

    Background: The reward value of food is partly dependent on learned associations. It is not yet known whether replacing sugar with non-caloric sweeteners in food is affecting long-term acceptance. Objective: To determine the effect of replacing sugar with non-caloric sweeteners in a nutrient-empty

  8. Rússia: o que vivenciou e o que tem pela frente?

    Directory of Open Access Journals (Sweden)

    Tatiana Zaslavskaia

    2003-12-01

    Full Text Available O ARTIGO constitui a versão escrita de uma apresentação feita pela autora, em 2003, em mesa-redonda organizada no âmbito do Simpósio realizado anualmente pela Escola Superior de Moscou de Estudos Econômicos e Sociais, sob o grande tema Para onde vai a Rússia? Trata-se de uma polêmica com o cientista político Vladimir Mau, atualmente reitor da referida Escola, a propósito dos resultados da transformação sistêmica que teve lugar na Rússia, a partir do início dos anos de 1990, sugerindo, a partir dos mesmos, um caminho para delineamento de um futuro distinto para o país.THE ARTICLE is a written version of the exposition done by the autor in 2003, in a Round Table organized within the symposium Whiter Russia?, that takes place annually under the auspices of the Moscow School of Social and Economic Studies. In the article she disputes with Vladimir Mau, a political scientist, now Rector of the referred School, about the results of the Russian systemic transformation of the 90's and suggests, on the basis of these results, a different path for the future development of the country.

  9. Thermoregulatory, Cardiovascular, and Metabolic Responses to Mild Caloric Restriction in the Brown Norway Rat

    Science.gov (United States)

    Caloric restriction (CR) has been demonstrated to prolong the life span of a variety of species. CR-induced reduction in core temperature (Tc) is considered a key mechanism responsible for prolonging life span in rodents; however, little is known on the regulation of CR-induced h...

  10. Biochemical composition and caloric potential of zooplankton from Bay of Bengal

    Digital Repository Service at National Institute of Oceanography (India)

    Sreepada, R.A.; Rivonker, C.U.; Parulekar, A.H.

    .62, 4.95, 1.54, 0.43, 4.4 and 4.16 respectively on wet weight basis. A good correlation of caloric potential with protein and lipid indicated to a certain extent that protein and lipid act as metabolic reserves of the zooplankton in the area...

  11. Effects of Caloric Restriction on Cardiac Oxidative Stress and Mitochondrial Bioenergetics: Potential Role of Cardiac Sirtuins

    Directory of Open Access Journals (Sweden)

    Ken Shinmura

    2013-01-01

    Full Text Available The biology of aging has not been fully clarified, but the free radical theory of aging is one of the strongest aging theories proposed to date. The free radical theory has been expanded to the oxidative stress theory, in which mitochondria play a central role in the development of the aging process because of their critical roles in bioenergetics, oxidant production, and regulation of cell death. A decline in cardiac mitochondrial function associated with the accumulation of oxidative damage might be responsible, at least in part, for the decline in cardiac performance with age. In contrast, lifelong caloric restriction can attenuate functional decline with age, delay the onset of morbidity, and extend lifespan in various species. The effect of caloric restriction appears to be related to a reduction in cellular damage induced by reactive oxygen species. There is increasing evidence that sirtuins play an essential role in the reduction of mitochondrial oxidative stress during caloric restriction. We speculate that cardiac sirtuins attenuate the accumulation of oxidative damage associated with age by modifying specific mitochondrial proteins posttranscriptionally. Therefore, the distinct role of each sirtuin in the heart subjected to caloric restriction should be clarified to translate sirtuin biology into clinical practice.

  12. Caloric variability of Corbicula fluminea (Mollusca, Bivalvia in Rosana Reservoir, Brazil

    Directory of Open Access Journals (Sweden)

    Yara Moretto Bagatini

    2007-01-01

    Full Text Available The purpose of the present study was to investigate temporal and longitudinal variation of caloric density of Corbicula fluminea in Rosana Reservoir. Significant differences concerning the caloric density of C. fluminea were observed throughout the year at the three reservoir sites. The caloric density variation during the year was probably related to reproductive activity, which demanded higher allocation of energy in certain period. The food source used by this species might be an important factor in the caloric value temporal and spatial variation of C. fluminea in Rosana Reservoir.O objetivo deste estudo foi investigar a variação temporal e longitudinal da densidade calórica de C. fluminea no reservatório de Rosana. Diferenças significativas na densidade calórica de C. fluminea foram observadas ao longo do ano e nas três estações do reservatório. A variação na densidade calórica de C. fluminea, durante o ano, provavelmente foi relacionada à atividade reprodutiva, que exige uma maior alocação de energia em determinado período. O recurso alimentar utilizado por esta espécie pode ser um importante fator na variação temporal e espacial do valor calórico de C. fluminea no reservatório de Rosana.

  13. Benefits of caloric restriction in the myenteric neuronal plasticity in aging rats

    Directory of Open Access Journals (Sweden)

    JOICE N.B. PEREIRA

    2014-09-01

    Full Text Available Aging is a biologic process characterized by progressive damage of structures and functions of organic systems. In gastrointestinal tract, it can involve enteric nervous system, which plays an important role in digestion and absorption of nutrients, causing hastening of intestinal transit thus reducing its absorptive function. Caloric restriction has been used in several studies with the intention of delaying deleterious effects of aging. This study aimed to evaluate the effects of caloric restriction on myenteric neurons of ileum by aging in rats. 30 Wistar rats were grouped as follows: GI (animals aged 6 months fed with normal diet, GII (animals aged 18 months fed with normal diet and GIII (animals aged 18 months subject to 31% of caloric restriction. The rats of the GI group were euthanized at 6 months of age and after experimental period of 12 months animals of the group GII and GIII were euthanized, the ileum of all groups were collected, measured and processed by NADPH-dp and Acetylcholinesterase. Quantitative analysis of neurons revealed that aging promotes the increasing of myenteric neurons NADPH-dp and reduces Acetylcholinesterase neuronal population. However, in the cellular profile area, were not observed significant differences between the groups. The caloric restriction has been efficient and can be used preventively because it minimizes quantitative changes associated with aging on ileum myenteric plexuses.

  14. Benefits of caloric restriction in the myenteric neuronal plasticity in aging rats.

    Science.gov (United States)

    Pereira, Joice N B; Mari, Renata B; Stabille, Sandra R; de Faria, Haroldo G; Mota, Thais F M; Ferreira, Walter M

    2014-09-01

    Aging is a biologic process characterized by progressive damage of structures and functions of organic systems. In gastrointestinal tract, it can involve enteric nervous system, which plays an important role in digestion and absorption of nutrients, causing hastening of intestinal transit thus reducing its absorptive function. Caloric restriction has been used in several studies with the intention of delaying deleterious effects of aging. This study aimed to evaluate the effects of caloric restriction on myenteric neurons of ileum by aging in rats. 30 Wistar rats were grouped as follows: GI (animals aged 6 months fed with normal diet), GII (animals aged 18 months fed with normal diet) and GIII (animals aged 18 months subject to 31% of caloric restriction). The rats of the GI group were euthanized at 6 months of age and after experimental period of 12 months animals of the group GII and GIII were euthanized, the ileum of all groups were collected, measured and processed by NADPH-dp and Acetylcholinesterase. Quantitative analysis of neurons revealed that aging promotes the increasing of myenteric neurons NADPH-dp and reduces Acetylcholinesterase neuronal population. However, in the cellular profile area, were not observed significant differences between the groups. The caloric restriction has been efficient and can be used preventively because it minimizes quantitative changes associated with aging on ileum myenteric plexuses.

  15. Política externa no período FHC: a busca de autonomia pela integração

    Directory of Open Access Journals (Sweden)

    Tullo Vigevani

    2003-11-01

    Full Text Available Durante o governo FHC buscou-se substituir a agenda reativa da política externa brasileira, dominada pela lógica da autonomia pela distância, por uma nova agenda internacional proativa, determinada pela lógica da autonomia pela integração. Segundo essa agenda, o país deveria ampliar o poder de controle sobre o seu destino e resolver seus problemas com uma adesão ativa à elaboração das normas e das pautas de conduta da gestão da ordem mundial. No entanto, essa política de integração, adesão e participação não foi plenamente acompanhada de tomadas de posições que implicassem responsabilidades práticas, em virtude de debilidades estruturais. As responsabilidades teriam como função preparar tanto o governo como a sociedade civil para uma inserção internacional de perfil mais elevado no pós-Guerra Fria. Os ganhos ocorridos nos governos FHC não foram suficientes para alterar significativamente o peso brasileiro no contexto mundial.During the FHC government there was an attempt to substitute the reactive Brazilian foreign policy agenda, dominated by the logic of autonomy via distance, by a new proactive international agenda, determined by the logic of autonomy through integration. According to this agenda, the country should increase its power over the control of its destiny and sort out its problems by actively adhering to the elaboration of norms and guidelines for the conduct of the administration of global order. However, this integration, adhesion and participation policy was not fully followed up by the taking of standpoints that implied practical responsibilities because of structural disabilities. The responsibilities would prepare both government and civil society for an international insertion at a higher level, in the post-Cold War era. The gains achieved during the FHC terms in office were not sufficient to significantly alter the Brazilian position within the world context.

  16. The comparative effect of fasting with and without caloric restriction in Rat on oxidative stress parameters

    Directory of Open Access Journals (Sweden)

    Nurina Tyagita

    2016-09-01

    Full Text Available Introduction: Fasting, like Islamic Ramadan Fasting, has been associated with health benefits. Islamic Ramadan fasting, a form of caloric restriction (CR or alternate day fasting that. Studies suggest a comparable effect of ADF and caloric restriction. Despite the fact that fasting can be considered as a form of dietary restriction, fasters tend to have difficulty to reduce their food intake during non-fasting period by overeating leading to the excessive calorie intake. To compare the effect of fasting with and without caloric restriction in Sprague Dawley rats. Methods: The rats were assigned to one of three groups: ADF with 70 % calorie intake (30% CR, ADF with 100 % calorie intake (0% CR, and ADF with 140 % calorie intake (excessive calorie intake and AL (fed ad libitum. All groups were subjected to 6 hour fasting per day (9 a.m. until 3 p.m. or 15 days. The plasma sample was taken for MDA level assessment. Urinary 8-oxodG levels were determined by using ELISA. Results: ADF with 30% calorie restriction (F70 group had the lowest MDA level. Measurement of 8-oxodG level showed that group F70 had the highest production of 8-oxodG. There was an inverse relationship between MDA level and 8-oxodG level meaning the lower MDA level, the lower 8-oxodG levels were produced. Conclusion: ADF fasting with 30% caloric restriction reduce the MDA level but increase 8-oxodG levels. This study suggest the beneficial effect of fasting requires decrease in overall caloric intake.

  17. [Comparison of caloric responses between vestibular migraine and Ménière disease patients].

    Science.gov (United States)

    Yang, Yuechang; Zhuang, Jianhua; Zhou, Lili; Tong, Bei; Zhou, Xiaowen; Gao, Bo

    2016-01-01

    To compare the features of caloric tests in vestibular migraine (VM) and Menière's disease (MD) patients, and provide objective evidence for differentiating the 2 groups of patients. This case-control study included 11 MD patients with left ear involved and mild to moderate impaired hearing, and 18 matched cases with VM. All participants received caloric tests. Maximum slow phase velocities (SPVmax) were used to describe horizontal and vertical nystagmus respectively and were compared between the 2 groups. Horizontal and vertical canal parasis(CP) were calculated according to respective SPVmax. Unilateral (UW-VR) or bilateral (BW-VR) weakness of vestibular response, and positive unilateral (UVR) or bilateral (BVR) vertical response or negative bilateral vertical response (NBVR) were judged by the boundary point of SPVmax of 5°/s respectively. Total left (LV) or right (RV) Vertical reactions were calculated accoeding to vertical SPVmax,and inter ears difference of vertical responses (IED-VR) calculated from LV minus RV. There were no significant differences in age and gender between the 2 groups. Horizontal SPVmax of all of caloric tests of VM group,except the left cold (LC), were statistically larger than that of MD group (P VR and BW-VR in VM group (5.56%, 0) were significantly lower than that in MD group (27.27%, 18.18%) (P VR in VM group (left intenser: 16.67%, right intenser: 83.33%) was statistically different from that in MD group (left intenser: 36.36%, right intenser: 9.09%, both no difference: 54.55%) (P Vestibular responses of caloric test are more sensitive, and vertical reactions are more easily induced in VM patients than in MD. Caloric test can be used to differentiate the 2 groups of diseases.

  18. Projeto LUPA: Laboratório urbano pela arte

    Directory of Open Access Journals (Sweden)

    Andreia Fernandes

    2014-05-01

    Full Text Available Em «Educación 2021: Para una Historia del Futuro», Nóvoa introduz o conceito de «espaço público de educação». Um cenário onde a escola e a sociedade são responsabilizadas de forma compartida pela educação. Neste contexto surge o projeto de serviço educativo LUPA - Laboratório Urbano Pela Arte que apresentamos neste texto. Trata-se de um projeto de serviço educativo de natureza experimental, não formal, de índole voluntária e sem orçamento, que é dirigido essencialmente à comunidade da cidade de Castelo Branco. Pretende através da educação pela arte refletir sobre a relação entre a cidade enquanto espaço físico e a comunidade enquanto espaço social, com a premissa de que a cidade é o ponto de partida para a promoção, exploração e construção de identidade urbana, reforçando a empatia com a cultura e com as artes e construindo espaços - laboratórios de partilha, experimentação e criação. Projeto probatório no primeiro ano, organiza-se em 12 atividades/laboratórios de periocidade mensal, que pretendem (reconhecer/(revalorizar o património material e imaterial albicastrense. A partir da análise da oferta educativa e cultural e do diagnóstico e identificação das lacunas existentes, constrói-se o projeto experimental, na definição de objetivos, na planificação flexível de ações e na construção de metodologias assertivas que estimulem parcerias entre instituições culturais e educativas.

  19. Dermatite flagelada induzida pela bleomicina Bleomycin- induced flagellate dermatitis

    Directory of Open Access Journals (Sweden)

    Júlio César Gomes Silveira

    2006-02-01

    Full Text Available A bleomicina é agente quimioterápico usado no tratamento de diferentes neoplasias. Apresenta vários efeitos colaterais, sendo um deles a hiperpigmentação cutânea de aspecto flagelado, considerada específica dessa droga. Relatam-se dois casos de dermatite flagelada induzida pela bleomicina. Discutem-se os aspectos clínicos e etiopatogênicos em breve revisão bibliográfica.Bleomycin is an antineoplastic drug used in the treatment of different tumors. It has several side effects, including a cutaneous hyperpigmentation with a flagellate aspect, which is considered specific to Bleomycin. We report two cases of Bleomycin-induced flagellate dermatitis and discuss the clinical and etiopathogenic aspects in a brief blibliographic revision.

  20. O que os santos podem fazer pela antropologia?

    Directory of Open Access Journals (Sweden)

    Oscar Calavia Sáez

    2009-01-01

    Full Text Available O artigo sustenta que os santos podem servir de eixo a uma abordagem mais etnográfica e radical da antropologia da religião. De praxe, essa subdisciplina está excessivamente pautada pelas concepções de apenas um tipo de nativos: teólogos, sacerdotes, especialistas. Doutrinas estabelecidas servem como referência, e a religião comum vira assim uma religião popular, subalterna ou desviante. Os santos, personagens locais que no entanto atravessam fronteiras entre credos e são por sua vez subalternos nas elaborações teológicas, podem ser vistos como atores essenciais dentro de uma rede de relações (do tipo das propostas pela actor-network theory, a unir mitos, devotos, lugares, objetos ou personagens sagrados, rituais, doutrinas e, como um limite externo, Deus. Essa rede, sugiro, deve se reivindicar como objeto prioritário dos estudos sobre religião.This paper claim that saints must be at the core of a more ethnographic and radical approach to the Anthropology of Religion. Anthropology of Religion draw heavily on specialized conceptions of priests or theologians, while common religious practices are marked as popular or deviant ones. The saints, although local characters overlooked in theological discourse, overtake creed frontiers and can be seen as critical actors in a network (after the actor-network theory proposal that links myths, believers, places, sacred things or personae, rituals, doctrine, and, as an outer edge, God. This network, I suggest, must be stressed as the main object of religion studies.

  1. Automobilismo: no calor da competição Automovilismo: en el calor de la competición Car racing: in the heat of competition

    Directory of Open Access Journals (Sweden)

    Luiz Oswaldo Carneiro Rodrigues

    2004-06-01

    Full Text Available O presente artigo questiona o papel do calor como um fator de risco adicional para o acidente que vitimou Ayrton Senna. O automobilismo de competição constitui um desafio biológico, uma situação estressante do ponto de vista mental e físico. A manutenção da performance depende da disponibilidade de carboidratos e oxigênio, hidratação adequada e temperatura interna constante entre 37 e 38 graus centígrados. A dissipação do calor produzido pelo metabolismo ocorre através do aumento do fluxo de sangue para pele e produção de suor e manter a temperatura cerebral constante se constitui num problema permanente. Verificou-se experimentalmente que a energia necessária para dirigir um automóvel de corrida é comparável a um esporte como o voleibol. Durante uma corrida, o indivíduo está exposto a um microambiente quente na cabina, que pode atingir 50ºC, gerado por fontes de calor mecânicas e ambientais. O bloqueio da evaporação do suor pelo macacão resulta em umidade e desconforto pessoal, o que implica maior esforço mental para dirigir o carro. As medidas contra o calor começam antes da corrida, cuidando-se do estado nutricional, da hidratação e principalmente do condicionamento físico através de exercícios aeróbios regulares e adequados, que permitem aumentar a capacidade de trabalho e a tolerância ao calor, o que resulta em menor fadiga durante a corrida. Outro procedimento importante deveria ser a aclimatação prévia dos pilotos aos ambientes quentes e úmidos. Deve-se fazer o possível para reduzir o aquecimento do veículo e respeitar o sistema de bandeiras de advertência para os riscos de hipertermia. Em conclusão, embora Ayrton Senna fosse um indivíduo com maior risco de desenvolver hipertermia, independentemente de outras causas, não parece ter havido tempo de corrida suficiente para haver produção de calor metabólico capaz de aumentar excessivamente a temperatura interna do piloto nas condi

  2. Coeficientes de transferencia de calor y pérdida de eficiencia en intercambiadores de calor de placas durante el enfriamiento del licor amoniacal

    Directory of Open Access Journals (Sweden)

    Enrique Torres-Tamayo

    2011-10-01

    Full Text Available En la planta de Recuperación de Amoniaco de la empresa niquelera Ernesto Che Guevara la pérdida de eficiencia del proceso de enfriamiento del licor amoniacal, mediante el uso de intercambiadores de calor de placas, se asocia a la incorrecta estimación de los coeficientes de transferencia de calor y la acumulación de incrustaciones en la superficie de intercambio; lo anterior incrementa el consumo de agua, la energía disponible en el sistema y los costos de mantenimiento. Se realizó una investigación en un intercambiador de calor de placas, con el objetivo de determinar los coeficientes de transferencia y la influencia de las incrustaciones en la pérdida de eficiencia de la instalación. Mediante un procedimiento iterativo se determinó la ecuación del número de Nusselt y su dependencia con el Reynolds y Prandtl, para ello se utilizó un diseño experimental multifactorial y mediciones de los parámetros de trabajo de la instalación en función del tiempo. Los resultados predicen el conocimiento de los coeficientes para el cálculo del número de Nusselt, con los valores de Reynolds y Prandtl, para ambos fluidos (licor amoniacal y agua. Los valores de los coeficientes del licor son inferiores, ello se debe a la presencia de componentes gaseosos. La comparación con resultados de otros autores muestra correspondencia con los de Thonon. Se recomienda la limpieza y mantenimiento de la instalación en un período de 27 días debido a la reducción de la eficiencia térmica hasta valores inferiores al 70 %.

  3. Digestibilidade Ileal de aminoácidos de alguns alimentos, determinada pela técnica da cânula T simples com suínos Ileal digestibilities of amino acids in of some feedstuffs determined by simple canula T technique with swines

    Directory of Open Access Journals (Sweden)

    Lourdes Romão Apolônio

    2003-06-01

    Full Text Available Objetivou-se com este trabalho determinar os coeficientes de digestibilidade ileal aparente e verdadeira e de aminoácidos, utilizando-se a técnica da cânula T simples, com suínos. Foram utilizados oito suínos canulados, machos, castrados (Landrace x Large White. Os alimentos analisados foram: quirera de arroz, sorgo baixo tanino, farelo de trigo, milheto, leveduras de cana e de cerveja. As dietas contendo a quirera de arroz, sorgo, farelo de trigo e milheto como fonte de proteína foram formuladas para fornecer 7% de proteína bruta e as demais dietas contendo as leveduras de cana e de cerveja foram formuladas para fornecer 13% de proteína bruta. Foi adicionado 0,5% de óxido crômico nas dietas experimentais, como marcador de digestibilidade. A coleta da digesta foi feita após período de adaptação de cinco dias para determinação do consumo de ração, três dias para regularização do fluxo intestinal, num período de 24 horas, feitas a intervalos de 3 horas, começando logo após a alimentação. As amostras foram obtidas de digestas coletadas de grupos de dois animais. Entre os alimentos avaliados, a quirera de arroz, sorgo e milheto apresentaram os maiores coeficientes de digestibilidade verdadeira, enquanto os menores valores foram obtidos para o farelo de trigo. A treonina foi o aminoácido essencial de menor digestibilidade verdadeira na quirera de arroz, farelo de trigo e nas leveduras de cerveja e cana. A lisina foi o aminoácido menos digestível no sorgo e no milheto.The objective of this work was evaluate the apparent and true ileal digestibility of aminoacids feedstuffs, using the technique of simple canula T, with swines. Were used eight barrows canulated (Landrace x Large White. The feedstuffs evaluated were rice broked, low tanine sorghum, wheat bran, millet, brewer yeast and sugar cane yeast. The diets with rice broked, sorghum, wheat bran, millet as protein source were formulated to provide 7% of crude protein and the others diets with brewer's and sugar cane yeasts were formulated to provide 13% of crude protein. Chromic oxide was used as digestibility marker. The collect of digest was made after adaptation period of five days para determination of feed intake and three days for the regularization of intestinal flux, for a period of 24 hours, in intervals of three hours beggining after the feed intake. The samples were obtained from digests collected from groups of two animals. Among the evaluated feedstuffs, the rice broked, sorghum and millet showed higher coefficients of true digestibility, while the lower values were obtained to wheat bran. Threonine was the essential aminoacid with lower digestibility in rice broked, wheat bran, brewer yeast and sugar cane yeast. Lysine was the aminoacid less digestible in sorghum and millet.

  4. Research on heat pumps in Mexico operating with geothermal energy and waste heat; Investigacion sobre bombas de calor en Mexico operando con energia geotermica y calor de desecho

    Energy Technology Data Exchange (ETDEWEB)

    Garcia-Gutierrez, A; Barragan-Reyes, R.M; Arellano-Gomez, V [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)]. E-mail: aggarcia@iie.org.mx

    2008-01-15

    The Instituto de Investigaciones Electricas and the Comision Federal de Electricidad have done research and development (R&D) on heat pumps (HP) in past years. Tested systems include mechanical compression, absorption and heat-transformers. The main R&D aspects on HP are briefly described, and also a more detailed description about three of the main studies is presented: (a) a mechanical compression HP of the water-water type operated with low-pressure geothermal steam at the Los Azufres; Mich., geothermal field, and designed for purification of brine; (b) an absorption HP for cooling and refrigeration operating with ammonia-water and low-enthalpy geothermal energy, which was tested in the Los Azufres and Cerro Prieto, BC, geothermal fields; and (c) a heat-transformer by absorption-Absorption Heat Pump Type II-tested to assess the performance of several ternary solutions as work fluids. Plans exist to install and test a geothermal heat pump at Cerro Prieto or Mexicali, BC. [Spanish] El Instituto de Investigaciones Electricas y la Comision Federal de Electricidad han realizado trabajo de investigacion y desarrollo (I&D) sobre bombas de calor (BC) en el pasado. Los sistemas probados incluyen compresion mecanica, absorcion y transformadores termicos. Este trabajo describe brevemente los principales aspectos de I&D sobre bombas de calor en forma general, y se da una descripcion mas detallada de tres de los principales estudios: (a) una BC por compresion mecanica tipo agua-agua disenada para purificacion de salmueras operando con vapor geotermico de baja presion en el campo geotermico de Los Azufres, Mich.; (b) una BC por absorcion para enfriamiento y refrigeracion operando con amoniaco-agua y energia geotermica de baja entalpia, la cual fue probada en los campos geotermicos de Los Azufres y Cerro Prieto, BC; y (c) un transformador termico por absorcion -llamado Bomba de Calor por Absorcion Tipo II--, el cual fue probado para evaluar el comportamiento de diversas

  5. Estudio y optimización de los sistemas de intercambio de calor en generación termoeléctrica aplicada al aprovechamiento del calor residual

    OpenAIRE

    Aranguren Garacochea, Patricia

    2015-01-01

    La presente tesis doctoral estudia el aprovechamiento del calor residual mediante generación termoeléctrica para la obtención de potencia eléctrica generada gracias al efecto Seebeck. Dos son las aproximaciones empleadas, la simulación computacional, empleando variables obtenidas experimentalmente y la experimentación de escenarios reales. Ambas dos han obtenido valores muy prometedores para la generación eléctrica a través de los gases residuales. Con el desarrollo de esta tesis doctoral,...

  6. Prácticas de Física: Equivalente en agua de un calorímetro

    OpenAIRE

    Beléndez,Augusto; Bernabeu, Guillermo; Vera Guarinos, Jenaro; Pastor Antón, Carlos; Martín García, Agapito

    1988-01-01

    Esta práctica de laboratorio tiene como objetivo el cálculo del equivalente en agua de un calorímetro con su error, familiarizarse con el uso del mismo y del termómetro. Para el desarrollo de esta práctica se dispone de un calorímetro lleno de agua en el que se ha colocado una resistencia interna. Se hace circular una corriente por la resistencia, de manera que la potencia que disipa la resistencia se convierte en potencia calorífica, por efecto Joule, calentando por un lado el agua en el int...

  7. Incremento de la productividad por recuperación de calor en gases de chimenea de un horno de cubilote

    OpenAIRE

    Mejía Arango, Héctor Daniel; Silva, Claudia; Aristizábal Sierra, Ricardo Emilio

    2003-01-01

    Sobre la base de la primera ley de la termodinámica se realiza el balance de calor para dos cubilotes típicos y para el cubilote de la Universidad de Antioquia, en este último, antes y después de ser instalado y puesto a punto el sistema de recuperación de calor, que opera con dos regeneradores de lecho empacado. Con los resultados obtenidos en el prototipo eco-eficiente se demuestran las ventajas de trabajar un cubilote con sistemas que recuperen calor de los gases de chimenea, resaltando en...

  8. Beneficial Effects of Caloric Restriction on Chronic Kidney Disease in Rodent Models: A Meta-Analysis and Systematic Review.

    Science.gov (United States)

    Xu, Xiao-Meng; Cai, Guang-Yan; Bu, Ru; Wang, Wen-Juan; Bai, Xue-Yuan; Sun, Xue-Feng; Chen, Xiang-Mei

    2015-01-01

    Numerous studies have demonstrated the life-extending effect of caloric restriction. It is generally accepted that caloric restriction has health benefits, such as prolonging lifespan and delaying the onset and progression of CKD in various species, especially in rodent models. Although many studies have tested the efficacy of caloric restriction, no complete quantitative analysis of the potential beneficial effects of reducing caloric intake on the development and progression of CKD has been published. All studies regarding the relationship between caloric restriction and chronic kidney diseases were searched in electronic databases, including PubMed/MEDLINE, EMBASE, Science Citation Index (SCI), OVID evidence-based medicine, Chinese Bio-medical Literature and Chinese science and technology periodicals (CNKI, VIP, and Wan Fang). The pooled odds ratios (OR) and 95% confidence intervals (95% CI) were calculated by using fixed- or random-effects models. The data from 27 of all the studies mentioned above was used in the Meta analysis. Through the meta-analysis, we found that the parameter of blood urea nitrogen, serum creatinine and urinary protein levels of the AL group was significant higher than that of the CR group, which are 4.11 mg/dl, 0.08mg/dl and 33.20mg/kg/24h, respectively. The incidence of the nephropathy in the caloric restriction (CR) group was significantly lower than that in the ad libitum-fed (AL) group. We further introduced the subgroup analysis and found that the effect of caloric restriction on the occurrence of kidney disease was only significant with prolonged intervention; the beneficial effects of CR on the 60%-caloric-restriction group were greater than on the less-than-60%-caloric-restriction group, and caloric restriction did not show obvious protective effects in genetically modified strains. Moreover, survival rate of the caloric restriction group is much higher than that of the ad libitum-fed (AL) group. Our findings demonstrate for the

  9. Beneficial Effects of Caloric Restriction on Chronic Kidney Disease in Rodent Models: A Meta-Analysis and Systematic Review.

    Directory of Open Access Journals (Sweden)

    Xiao-Meng Xu

    Full Text Available Numerous studies have demonstrated the life-extending effect of caloric restriction. It is generally accepted that caloric restriction has health benefits, such as prolonging lifespan and delaying the onset and progression of CKD in various species, especially in rodent models. Although many studies have tested the efficacy of caloric restriction, no complete quantitative analysis of the potential beneficial effects of reducing caloric intake on the development and progression of CKD has been published.All studies regarding the relationship between caloric restriction and chronic kidney diseases were searched in electronic databases, including PubMed/MEDLINE, EMBASE, Science Citation Index (SCI, OVID evidence-based medicine, Chinese Bio-medical Literature and Chinese science and technology periodicals (CNKI, VIP, and Wan Fang. The pooled odds ratios (OR and 95% confidence intervals (95% CI were calculated by using fixed- or random-effects models.The data from 27 of all the studies mentioned above was used in the Meta analysis. Through the meta-analysis, we found that the parameter of blood urea nitrogen, serum creatinine and urinary protein levels of the AL group was significant higher than that of the CR group, which are 4.11 mg/dl, 0.08mg/dl and 33.20mg/kg/24h, respectively. The incidence of the nephropathy in the caloric restriction (CR group was significantly lower than that in the ad libitum-fed (AL group. We further introduced the subgroup analysis and found that the effect of caloric restriction on the occurrence of kidney disease was only significant with prolonged intervention; the beneficial effects of CR on the 60%-caloric-restriction group were greater than on the less-than-60%-caloric-restriction group, and caloric restriction did not show obvious protective effects in genetically modified strains. Moreover, survival rate of the caloric restriction group is much higher than that of the ad libitum-fed (AL group.Our findings

  10. Video head-impulse test (vHIT) in dizzy children with normal caloric responses.

    Science.gov (United States)

    Khater, Ahmed Mohammed; Afifi, Pretty O

    2016-08-01

    The caloric test and the video head-impulse test are diagnostic tools to examine dizzy patients through assessing the function of the semicircular canals. There are major differences between the two tests as regards stimulus characteristics, methodology, and function examined. The aim of this study is to evaluate the results of vHIT in children and adolescents with normal caloric test. This work was performed on 63 patients, but 14 were excluded because of technical problems in the caloric test. So, this is a prospective work in 49 patients (27 females and 22 males) with different types of vestibular disease seen because of vertigo in which both procedures were performed the same day. The caloric test was performed with air at two different temperatures in which both ears were irrigated alternately. Then, the video head-impulse test was carried out. Main outcome measures were the gain of vestibulo-ocular reflex, gain asymmetry, and refixation saccades in the vHIT. in all studied cases, caloric test was normal. The mean age of patients was 16 years. By vHIT, in 8 patients (16%) no abnormality was detected, while abnormal findings were found in 41 patients. Single canal affection was seen in 29 patients whereas 12 patients had combined canal affection. The right side was affected in 27 and left side in 22 patients. In single canal affection, isolated horizontal canals were affected in 4, anterior canals in 5 and posterior canals in 20 patients. While in combined canal affection, the affection is seen in the same ear. Moreover the most common pattern seen is affection of left anterior and left posterior canals. The caloric and vHIT is very important tests in diagnosis of dizzy patients. The information from both methods is redundant in some cases but complementary in most. vHIT is a "child friendly," relatively easy-to-use, and simple tool to evaluate each of the 6 semicircular canals. Copyright © 2016 Elsevier Ireland Ltd. All rights reserved.

  11. Is the caloric curve a robust signal of the phase transition in hot nuclei?

    Science.gov (United States)

    Vient, E.

    2017-11-01

    The richness of the data set, collected by the INDRA Collaboration during the last twenty years, enabled us to build a set of caloric curves for nuclei of various sizes, by using, for the first time, a single experimental set-up and a single experimental protocol. We will therefore present the different caloric curves ( E^{\\ast}-T obtained by a new calorimetry, for Quasi-Projectiles produced by symmetric or quasi symmetric reactions at different incident energies (Au + Au, Xe + Sn, Ni + Ni). For all these systems, a clear change of the de-excitation process of hot nuclei is observed but this one is neither a plateau nor a back-bending, but a sudden change of slope.

  12. Transferência de calor no escoamento turbulento em desenvolvimento entre placas planas paralelas

    OpenAIRE

    Marcio Bueno dos Santos

    1991-01-01

    O presente trabalho tem por finalidade a análise experimental do problema de convecção forçada entre placas paralelas no escoamento com transição laminar-turbulento, com condições assimétricas do perfil de temperatura. A determinação dos valores locais dos coeficientes de transferência de calor é obtida aplicando-se a técnica se Sublimação de Naftaleno. De acordo com a analogia entre transferência de calor e transferência de massa as condições experimentais correspondem a situação de transfer...

  13. Caloric Intake From Fast Food Among Children and Adolescents in the United States, 2011-2012.

    Science.gov (United States)

    Vikraman, Sundeep; Fryar, Cheryl D; Ogden, Cynthia L

    2015-09-01

    Consumption of fast food has been linked to weight gain in adults (1). Fast food has also been associated with higher caloric intake and poorer diet quality in children and adolescents (2). From 1994 through 2006, caloric intake from fast food increased from 10% to 13% among children aged 2-18 years (3). This report presents the most recent data on the percentage of calories consumed from fast food among U.S. children by sex, age group, race and Hispanic origin, poverty status, and weight status. All material appearing in this report is in the public domain and may be reproduced or copied without permission; citation as to source, however, is appreciated.

  14. Current and future employment of the heat pumps; Pompe di calore. Presente e futuro

    Energy Technology Data Exchange (ETDEWEB)

    Cassitto, L. [Milan Politecnico, Milan (Italy). Dipt. di Energetica

    2001-12-01

    Heat pumps, mainly the compression type, grant high energy savings together with environment protection because of the free low temperature energy from environment or wasted heat they use. Their large employment depends on the appreciation of the above properties that are will be done. To grant economic savings on using heat pumps, electric energy and natural gas should have fixed and predictable prices. [Italian] Le pompe di calore, in particolare quelle a compressione, hanno elevate prestazioni energetiche e ambientali, grazie all'utilizzo di fonti di calore gratuite a bassa temperatura, naturali o residue di altri processi. La loro diffusione e' legata alla percezione di queste potenzialita' rinunciando alle caldaie tradizionali. Sono indispensabili prezzi dell'energia elettrica e del metano stabili e comunque prevedibili per garantire anche la loro convenienza economica.

  15. Caloric restriction in lean and obese strains of laboratory rat: effects on body composition, metabolism, growth and overall health

    Data.gov (United States)

    U.S. Environmental Protection Agency — Data related to obese and lean strains of rat commonly used in the laboratory that are calorically restricted and its effects on physiologic parameters (Body...

  16. Effects of Moderate Aerobic Exercise Combined With Caloric Restriction on Circulating Estrogens and IGF-I in Premenopausal Women

    National Research Council Canada - National Science Library

    Williams, Nancy I

    2004-01-01

    ... the primary prevention of breast cancer in women. This study has examined the effects of exercise training combined with caloric restriction, resulting in weight loss, on two hormonal biomarkers for breast cancer i.e...

  17. Caloric Vestibular Stimulation Reduces Pain and Somatoparaphrenia in a Severe Chronic Central Post-Stroke Pain Patient: A Case Study

    National Research Council Canada - National Science Library

    Spitoni, Grazia Fernanda; Pireddu, Giorgio; Galati, Gaspare; Sulpizio, Valentina; Paolucci, Stefano; Pizzamiglio, Luigi

    2016-01-01

    .... To date, there is limited evidence for the effective treatments of this disease. Here we used caloric vestibular stimulation to reduce pain and somatoparaphrenia in a 57-year-old woman suffering from central post-stroke pain...

  18. Heat pump for purification of geothermal brines; Bomba de calor para purificacion de salmuera geotermica

    Energy Technology Data Exchange (ETDEWEB)

    Santoyo-Gutierrez, S; Barragan-Reyes, R.M; Holland, F.A [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)]. E-mail: rmb@iie.org.mx

    2007-01-15

    Integrated use of geothermal resources is one of the most important goals for the future. Presently geothermal heat pumps offer two benefits: using heat from residual brines and converting these brines into very pure water. Designs and descriptions are presented of an experimental system to purify geothermal brines integrated to an adsorption heat-pump. The system was constructed and tested in the IIE (Institute for Electrical Research) facilities. During the experimental stage, pure water was obtained. Maximum capacity for pure water was 4.3 kg per hour, presenting an Actual Coefficient of Performance (COP)A of 1.4. The results are encouraging to project units at an industrial level for operating with geothermal and/or solar heat. [Spanish] El aprovechamiento integral de los recursos geotermicos en todas sus formas es una de las metas importantes a lograr en los proximos anos. Hoy en dia, el uso de las bombas de calor en la geotermia ofrece un doble beneficio: aprovechan el calor de los fluidos de desecho y tienen la capacidad de transformar la salmuera geotermica en agua de alta pureza. Se presenta el diseno y descripcion de un sistema experimental para purificacion de salmuera geotermica integrado a una bomba de calor por absorcion, el cual fue construido y probado en el Instituto de Investigaciones Electricas. En toda la etapa de experimentacion se obtuvo agua pura. La capacidad maxima alcanzada de produccion de agua pura de este sistema fue de 4.3 kg por hora, mostrando un rendimiento en terminos del Coeficiente Real de Rendimiento (COP)A de 1.4. Estos resultados se consideran alentadores para la proyeccion de unidades a escala industrial que puedan ser operadas con calor geotermico y/o solar.

  19. Caloric Value of Some Forest Fuels of the Southern United States

    Science.gov (United States)

    Walter A. Hough

    1969-01-01

    The caloric value of a variety of southern forest fuels was determined in an oxygen bomb calorimeter. High heat values ranged between about 3,600 and 5,200 cal./g. for fuels as sampled and between 4,500 and 5,600 cal./g. for fuels on an ash-free basis. Additional tests of forest fuels from the Southern, Eastern, and North Central United States showed a...

  20. Caloric beverages were major sources of energy among children and adults in Mexico, 1999-2012.

    Science.gov (United States)

    Stern, Dalia; Piernas, Carmen; Barquera, Simon; Rivera, Juan A; Popkin, Barry M

    2014-06-01

    Mexico, with 1 of the highest obesity prevalences in the world, instituted a 10% excise tax for any sugar-sweetened beverage (SSB) starting on 1 January 2014. Understanding the recent patterns and trends in beverage intake and sales in Mexico provides both background and baseline data for the importance of SSBs and other beverages in the Mexican diet. We analyzed a single 24-h dietary recall from 2 nationally representative surveys: the Mexican Nutrition Survey 1999 (n = 6049) and the National Health and Nutrition Survey 2012 (n = 10,343). To describe trends and patterns in beverages, we calculated the volume and energy intake per capita and per consumer and the proportion of consumers of each beverage group in each survey. A commercial sales dataset was used to describe beverage sales trends from 1999 to 2012. From 1999 to 2012, total daily energy from beverages increased among children aged 5-11 y (+45.3 kcal), females aged 12-19 y (+57.3 kcal), and adult females aged 20-49 y (+96.4 kcal) (P total daily energy intake per capita in children aged 1-19 y and adults aged ≥20 y, respectively. In 2012, flavored milk beverages, caloric soda, and high-fat milk were the top 3 major contributors to total daily energy intake per capita in all children aged 1-19 y. Caloric soda, caloric coffee/tea, and agua fresca were the top 3 major energy contributors in adults aged ≥20 y. From 1999 to 2012, sales of soda, fruit-flavored drinks, and flavored waters increased. In conclusion, consumption of several beverages with added sugars increased among children and adult females in Mexico. Because caloric soda is currently 1 of the top beverages consumed, a 10% tax on SSBs might help to significantly reduce added sugars intake in Mexico. © 2014 American Society for Nutrition.

  1. Caloric compensation in preschool children: Relationships with body mass and differences by food category.

    Science.gov (United States)

    Carnell, S; Benson, L; Gibson, E L; Mais, L A; Warkentin, S

    2017-09-01

    Maintaining a healthy weight may involve compensating for previously consumed calories at subsequent meals. To test whether heavier children demonstrated poorer caloric compensation across a range of conditions, and to explore whether compensation failure was the result of inadequate adjustment of overall intake or specific over-consumption of highly palatable, high energy-density 'junk' foods, we administered two compensation tests to a sample of 4-5 y olds. For Test A, preloads varied only in carbohydrate content and were organoleptically indistinguishable (200 ml orange-flavored beverage [0 kcal vs. 200 kcal]). For Test B, the preloads varied substantially in both macronutrient composition and learned gustatory cues to caloric content (200 ml water [0 kcal] vs. 200 ml strawberry milkshake [200 kcal]). Each preload was followed 30 min later by a multi-item ad-libitum meal containing junk foods (chocolate cookies, cheese-flavored crackers) and core foods (fruits and vegetables, bread rolls, protein foods). Testing took place at the children's own school under normal lunch-time conditions. Children were weighed and measured. Caloric compensation occurred in both tests, in terms of total, junk and core food intake (RMANOVA, all p junk food intake (RMANOVA preload-by-weight group interaction p effect for core foods. Our results suggest that caloric compensation is consistently poorer in heavier children, and that overweight/obese children's preferences for junk foods may overwhelm intake regulation mechanisms within meals containing those foods. Copyright © 2017 Elsevier Ltd. All rights reserved.

  2. Influence of Caloric Vestibular Stimulation on Body Experience in Healthy Humans

    OpenAIRE

    Andreas eSchönherr; Christian-Albrecht eMay

    2016-01-01

    The vestibular system has more connections with and influence on higher cortical centers than previously thought. These interactions with higher cortical centers and the phenomena that they elicit require a structural intact cerebral cortex. To date, little is known about the role and influence of the vestibular system on one’s body experience. In this study we show that caloric vestibular stimulation (CVS) in healthy participants has an effect on the perceptive component of one’s body experi...

  3. Shifts in the Distribution of Mass Densities Is a Signature of Caloric Restriction in Caenorhabditis elegans

    OpenAIRE

    Alfonso Reina; Anand Bala Subramaniam; Anna Laromaine; Aravinthan D T Samuel; Whitesides, George M.

    2013-01-01

    Although the starvation response of the model multicellular organism Caenorhabditis elegans is a subject of much research, there is no convenient phenotypic readout of caloric restriction that can be applicable to large numbers of worms. This paper describes the distribution of mass densities of populations of C. elegans, from larval stages up to day one of adulthood, using isopycnic centrifugation, and finds that density is a convenient, if complex, phenotypic readout in C. elegans. The dens...

  4. Comparison of caloric and head-impulse tests during the attacks of Meniere's disease.

    Science.gov (United States)

    Lee, Sun-Uk; Kim, Hyo-Jung; Koo, Ja-Won; Kim, Ji-Soo

    2017-03-01

    To aid in diagnosis of Meniere's disease (MD) during the attacks using caloric and head-impulse tests (HITs). Retrospective case series review. We analyzed the results of bithermal caloric and HITs during the attacks in 16 patients with MD. Quantitative analyses of HITs were conducted using a magnetic search coil technique. In unilateral MD (14 patients, 42 semicircular canals), the head impulse gain of the vestibulo-ocular reflex (VOR) was either normal (28 of 42, 67%), decreased (8 of 42, 19%), or increased (6 of 42, 14%) for each semicircular canal in the affected ear. Likewise, the head impulse VOR gain was either normal (29 of 42, 69%), increased (11 of 42, 26%), or decreased (2 of 42, 5%) in the intact ear. The VOR gain for the horizontal canal was significantly lower on the affected side (P = 0.013). However, the VOR gains for the anterior and posterior canals did not differ between the sides (P = 0.270, P = 0.282). In bilateral MD (two patients, 12 semicircular canals), the VOR gain was either decreased (6 of 12, 50%) or normal (6 of 12, 50%) in either ear. In contrast, the caloric responses were usually decreased in the affected ear (7 of 11, 64%, including one with bilateral MD). During the attacks of MD, HITs showed varied results between the ears and among the canals, although the caloric responses were usually decreased in the involved ear. These dissociations suggest a frequency-dependent impairment of canal function or mechanical property of the endolymphatic hydrops during the attacks of MD. 4. Laryngoscope, 127:702-708, 2017. © 2016 The American Laryngological, Rhinological and Otological Society, Inc.

  5. Adipose-immune interactions during obesity and caloric restriction: reciprocal mechanisms regulating immunity and health span

    OpenAIRE

    Dixit, Vishwa Deep

    2008-01-01

    Increasing evidence suggests a tight coupling of metabolic and immune systems. This cross-talk mediated by neuroendocrine peptides as well as numerous cytokines and chemokines is believed to be responsible for integrating energy balance to immune function. These neuroendocrine-immune interactions are heightened during the state of chronic positive energy balance, as seen during obesity, and negative energy balance caused by caloric restriction (CR). Emerging evidence suggests that obesity may...

  6. A descoberta da contingência pela teoria social

    Directory of Open Access Journals (Sweden)

    Franz Josef Brüseke

    2002-12-01

    Full Text Available Historicamente, a contingência é pensada por Aristóteles, pela primeira vez, no seu texto peri hermeneias onde o filósofo introduz o conceito endechómenon, traduzido mais tarde como contingência. A descoberta da contingência reflete um novo estado de espírito nas obras de Weber, Parsons e Luhmann como na filosofia ocidental em Husserl, Heidegger, Camus, Sartre e outros, que se dão conta da dramaticidade das relações e fenômenos contingentes. Apesar da longa tradição da consciência da contingência no pensamento ocidental, é o advento do "pós-modernismo", relativamente tarde, que marca sua saída da latência. Autores como Lyotard, Maffesoli e Bauman exploram a descoberta da contingência no campo da teoria social e mostram que o mundo é necessariamente como é mas, também, poderia ser diferente. Nossa hipótese é que o caráter altamente contingente da técnica moderna, na medida em que esta penetra cada vez mais a sociedade contemporânea, afeta decisivamente o homem e seu modo de viver no mundo; desta maneira o problema da contingência ganha relevância sociológica.

  7. Effects of caloric deprivation and satiety on sensitivity of the gustatory system

    Directory of Open Access Journals (Sweden)

    Zverev Yuriy P

    2004-02-01

    Full Text Available Abstract Background Sensitivity of the gustatory system could be modulated by a number of short-term and long-term factors such as body mass, gender, age, local and systemic diseases and pathological processes, excessive alcohol drinking, drug dependence, smoking, composition of oral fluid, state of oral hygiene, consumption of some foods among many others. A few studies have demonstrated the effects of hunger and caloric satiety on sensitivity of the gustatory system in obese humans and animals. The aim of the present study was to assess the effects of short-term caloric deprivation and satiety on recognition taste thresholds of healthy, non-smoking, non-drinking, non-obese young male subjects. The two-alternative forced-choice technique was used to measure taste threshold. Results Recognition thresholds for sucrose and salt were significantly lower during fasting state than after a meal (t = 2.23, P Conclusions Short-term caloric deprivation in our study model was associated with increased taste sensitivity to sweet and salty substances compared to satiated state while taste sensitivity to bitter substances was not affected by the conditions of measurements. Selective modulation of sensitivity of the gustatory system might reflect the different biological importance of salty, sweet and bitter qualities of taste.

  8. Importance of silvopastoral systems on caloric stress reduction in tropical livestock productions

    Directory of Open Access Journals (Sweden)

    Alexander Navas Panadero

    2010-06-01

    Full Text Available Livestock systems in Colombia have been developed taking concepts and technologies from the green revolution, where gramineous monocrop is privileged over arboreal cover in grazing lands. This model has not taken into account the climatic conditions of the different tropical ecosystems, in which variables as temperature, relative humidity and evaporation can limit the animal´s productive and reproductive efficiency, besides being a risk factor for illness occurrence in the herd. Bos Taurus and Bos Indicus breeds show termoneutral ranges where its genetic potential can be express. However, out of this comfort area animals can enter in caloric stress which in consequence reduces its performance and sometimes can end up causing death. Silvopastoral systems comprise several functions; it contributes to lessen caloric stress since temperature under the tree canopy can reach between 2 and 9°C lower in comparison to open pastures. Differences in temperature reduction have been found among silvopastoral systems and species, being the tree group arrangements and the species with high density canopy, those with superior effect. Interactions among components should be analyzed in order to design systems that incorporate enough arboreal cover to achieve caloric stress reductions, but without affecting forage production in pastures. Silvopastoral systems contribute to improve animal welfare.

  9. CALOR2012 XVth International Conference on Calorimetry in High Energy Physics

    Energy Technology Data Exchange (ETDEWEB)

    Akchurin, Nural .

    2015-05-04

    The International Conferences on Calorimetry in High Energy Physics, or the CALOR series, have always been where the calorimeter experts come together to review the state of calorimetry and bring forth new ideas every two years. The fteenth conference, CALOR2012, in Santa Fe was no exception. Although they were built roughly a decade ago, we are now witnessing the exceptional power of the LHC calorimeters and the crucial role they have been playing in the discovery of the 125 GeV Higgs-like boson. As we ruminate on the coming generation of experiments at the next (linear) collider and on the upgrades at the LHC, we are heartened by the substantial advances we made in calorimetry in the last decade. These advances will certainly help uncover new physics in the years to come, not only at colliders but also in astroparticle experiments that take advantage of natural elements such as air, water, and ice. The proceedings were published by the IOP in Journal of Physics, Vol 404 2011. The conference web site is calor2012.ttu.edu.

  10. Normal physical activity obliterates the deleterious effects of a high-caloric intake.

    Science.gov (United States)

    Krogh-Madsen, Rikke; Pedersen, Maria; Solomon, Thomas P J; Knudsen, Sine Haugaard; Hansen, Louise Seier; Karstoft, Kristian; Lehrskov-Schmidt, Louise; Pedersen, Karin Kaereby; Thomsen, Carsten; Holst, Jens Juul; Pedersen, Bente K

    2014-02-01

    A high-caloric intake combined with a sedentary lifestyle is an important player in the development of type 2 diabetes mellitus (T2DM). The present study was undertaken to examine if the level of physical activity has impact on the metabolic effects of a high-caloric (+2,000 kcal/day) intake. Therefore, healthy individuals on a high-caloric intake were randomized to either 10,000 or 1,500 steps/day for 14 days. Step number, total energy expenditure, dietary records, neuropsychological tests, maximal oxygen uptake (Vo2max), whole body dual-energy X-ray absorptiometry (DXA) and abdominal magnetic resonance imaging (MRI) scans, continuous glucose monitoring (CGM), and oral glucose tolerance tests (OGTT) with stable isotopes were performed before and after the intervention. Both study groups gained the same amount of body weight. However, the inactive group accumulated significantly more visceral fat compared with the active group. Following the 2-wk period, the inactive group also experienced a poorer glycemic control, increased endogenous glucose production, decreased hepatic insulin extraction, increased baseline plasma levels of total cholesterol and LDL, and a decreased cognitive function with regard to capacity of attention. In conclusion, we find evidence to support that habitual physical activity may prevent pathophysiological symptoms associated with diet-induced obesity.

  11. Peripheral ghrelin enhances sweet taste food consumption and preference, regardless of its caloric content.

    Science.gov (United States)

    Disse, Emmanuel; Bussier, Anne-Lise; Veyrat-Durebex, Christelle; Deblon, Nicolas; Pfluger, Paul T; Tschöp, Matthias H; Laville, Martine; Rohner-Jeanrenaud, Françoise

    2010-09-01

    Ghrelin is one of the most potent orexigens known to date. While the prevailing view is that ghrelin participates in the homeostatic control of feeding, the question arose as to whether consummatory responses evoked by this compound could be related to search for reward. We therefore attempted to delineate the involvement of ghrelin in the modulation of non-caloric but highly rewarding consumption. We tested the effect of intraperitoneally injected ghrelin on the acceptance and preference for a 0.3% saccharin solution using single bottle tests and free-choice preference test procedures in C57BL6/J mice, as well as in mice lacking the ghrelin receptor (GHSR1a -/-) and their wild-type (WT) littermates. In the single bottle tests, peripheral ghrelin consistently increased the consumption of saccharin, independently of availability of caloric food. In the free-choice preference test procedures, ghrelin increased the preference for saccharin in WT mice, while it did had not effect in GHSR1a -/-animals, indicating that the ghrelin receptor pathway is necessary to mediate this parameter. Peripheral ghrelin enhances intake and preference for a sweet food, regardless of whether the food has caloric content. This effect, mediated through the ghrelin receptor pathway, may serve as additional enhancers of energy intake. Copyright 2010 Elsevier Inc. All rights reserved.

  12. Weight cycling and cancer: weighing the evidence of intermittent caloric restriction and cancer risk.

    Science.gov (United States)

    Thompson, Henry J; McTiernan, Anne

    2011-11-01

    Overweight and obese individuals frequently restrict caloric intake to lose weight. The resultant weight loss, however, typically is followed by an equal or greater weight gain, a phenomenon called weight cycling. Most attention to weight cycling has focused on identifying its detrimental effects, but preclinical experiments indicating that intermittent caloric restriction or fasting can reduce cancer risk have raised interest in potential benefits of weight cycling. Although hypothesized adverse effects of weight cycling on energy metabolism remain largely unsubstantiated, there is also a lack of epidemiologic evidence that intentional weight loss followed by regain of weight affects chronic-disease risk. In the limited studies of weight cycling and cancer, no independent effect on postmenopausal breast cancer but a modest enhancement of risk for renal cell carcinoma, endometrial cancer, and non-Hodgkin's lymphoma have been reported. An effect of either intermittent caloric restriction or fasting in protecting against cancer is not supported by the majority of rodent carcinogenesis experiments. Collectively, the data argue against weight cycling and indicate that the objective of energy balance-based approaches to reduce cancer risk should be to strive to prevent adult weight gain and maintain body weight within the normal range defined by body mass index.

  13. Temas de Física para Ingeniería: Temperatura y propagación del calor

    OpenAIRE

    Beléndez Vázquez, Augusto

    1992-01-01

    Acústica, fluidos y termodinámica: "Temperatura y propagación del calor". Introducción. Descripciones macroscópica y microscópica de un sistema. Equilibrio térmico y principio cero de la termodinámica. Termómetros y escala de temperaturas del gas ideal. Dilatación térmica. Propagación del calor.

  14. Distribuição configurada pela artéria celíaca em papagaios-verdadeiros (Amazona aestiva

    Directory of Open Access Journals (Sweden)

    E.S Gonçalves

    2011-10-01

    Full Text Available Foram descritas a origem e a distribuição da artéria celíaca em 20 papagaios-verdadeiros (Amazona aestiva, por meio do preenchimento do sistema arterial com solução de látex corado, fixado em solução de formol, para posterior dissecação de seus ramos colaterais. Como primeiro ramo, a artéria célica emitiu a artéria proventricular dorsal, que seguiu para o ventrículo como artéria gástrica dorsal e, em seguida, enviou a artéria proventricular ventral, que em 85% dos exemplares se originou diretamente da artéria celíaca, ou do seu ramo esquerdo em 15%. Em 25% dos casos, a artéria esplênica foi emitida antes da bifurcação em ramo esquerdo e direito. O ramo esquerdo foi responsável pela origem de ramos proventriculares, ramos pilóricos, artéria esplênica e artéria proventricular ventral, a qual emitiu ramos ao proventrículo e ao esôfago. A artéria celíaca também originou as artérias gástrica ventral e gástrica esquerda, que foram responsáveis pela emissão da artéria hepática esquerda. O ramo direito emitiu artérias esplênicas - que variaram de uma a sete -, duodenal - destinada ao segmento mais caudal da alça ascendente do duodeno, hepática direita - para o lobo direito do fígado. Em seu segmento terminal, o ramo direito dividiu-se em artérias gástrica direita - para o ventrículo -, pancreaticoduodenal - para o pâncreas, alças ascendente e descendente do duodeno e segmentos cranial do íleo e caudal do jejuno. A irrigação determinada pela artéria celíaca nos papagaios segue o que é proposto para aves de outros gêneros, apresentando divergências como ausência das artérias vesicular e ileocecal, bem como da vesícula biliar e ceco.

  15. Caloric Beverages Were Major Sources of Energy among Children and Adults in Mexico, 1999–2012123

    Science.gov (United States)

    Stern, Dalia; Piernas, Carmen; Barquera, Simon; Rivera, Juan A.; Popkin, Barry M.

    2014-01-01

    Mexico, with 1 of the highest obesity prevalences in the world, instituted a 10% excise tax for any sugar-sweetened beverage (SSB) starting on 1 January 2014. Understanding the recent patterns and trends in beverage intake and sales in Mexico provides both background and baseline data for the importance of SSBs and other beverages in the Mexican diet. We analyzed a single 24-h dietary recall from 2 nationally representative surveys: the Mexican Nutrition Survey 1999 (n = 6049) and the National Health and Nutrition Survey 2012 (n = 10,343). To describe trends and patterns in beverages, we calculated the volume and energy intake per capita and per consumer and the proportion of consumers of each beverage group in each survey. A commercial sales dataset was used to describe beverage sales trends from 1999 to 2012. From 1999 to 2012, total daily energy from beverages increased among children aged 5–11 y (+45.3 kcal), females aged 12–19 y (+57.3 kcal), and adult females aged 20–49 y (+96.4 kcal) (P agua fresca (fruit water made in stalls or at home, usually with added sugars), and fruit drinks among children aged 5–11 y and females aged 12–19 y and caloric coffee/tea, soda, and agua fresca among adult females aged 20–49 y. In 2012, beverages represented 17.5% (325 kcal) and 19.0% (382 kcal) of the total daily energy intake per capita in children aged 1–19 y and adults aged ≥20 y, respectively. In 2012, flavored milk beverages, caloric soda, and high-fat milk were the top 3 major contributors to total daily energy intake per capita in all children aged 1–19 y. Caloric soda, caloric coffee/tea, and agua fresca were the top 3 major energy contributors in adults aged ≥20 y. From 1999 to 2012, sales of soda, fruit-flavored drinks, and flavored waters increased. In conclusion, consumption of several beverages with added sugars increased among children and adult females in Mexico. Because caloric soda is currently 1 of the top beverages consumed, a 10% tax

  16. Ciência em Cuba: uma aposta pela soberania

    Directory of Open Access Journals (Sweden)

    Orfilio Peláez Mendoza

    2011-01-01

    Full Text Available No dia 15 de janeiro de 1960, o então primeiro-ministro do Governo Revolucionário, Fidel Castro Ruz, disse que o futuro de Cuba teria que ser necessariamente um futuro de homens de ciência, um futuro de homens de pensamento. Meio século depois de pronunciada tão profética frase, a ilha caribenha é um país de pesquisadores, especialistas e operários altamente qualificados, que dispõe de uma das indústrias biotecnológicas mais importantes do mundo, com resultados comparáveis aos atingidos pelas nações líderes nessa área do conhecimento, e na qual a atividade científica está a caminho de se converter numa potente força produtiva, geradora de significativo ingresso de divisas e de um bem-estar maior para a sociedade.El 15 de enero de 1960 el entonces primer ministro del Gobierno Revolucionario, Fidel Castro Ruz, dijo que el futuro de Cuba tendría que ser necesariamente un futuro de hombres de ciencia, un futuro de hombres de pensamiento. Medio siglo después de pronunciada tan profética frase, la Isla caribeña es un país de investigadores, especialistas y obreros altamente calificados, que dispone de una de las industrias biotecnológicas más pujantes del mundo, con resultados comparables a los alcanzados por las naciones líderes en esta esfera del conocimiento, y donde la actividad científica va en camino de convertirse en una potente fuerza productiva, generadora de significativos ingresos en divisas y de un mayor bienestar para la sociedad.On January 15, 1960, Fidel Castro Ruz, then prime minister of the Revolutionary Government, said that Cuba's future would necessarily have to be a future of men of science, a future of men of thought. Half a century after this prophetic announcement, the Caribbean island is a country of researchers, specialists and highly skilled workers, boasting one of the world's most important biotechnological industries, with achievements comparable to those of leading nations in this field of

  17. Obesity, abdominal obesity, physical activity, and caloric intake in US adults: 1988 to 2010.

    Science.gov (United States)

    Ladabaum, Uri; Mannalithara, Ajitha; Myer, Parvathi A; Singh, Gurkirpal

    2014-08-01

    Obesity and abdominal obesity are associated independently with morbidity and mortality. Physical activity attenuates these risks. We examined trends in obesity, abdominal obesity, physical activity, and caloric intake in US adults from 1988 to 2010. Univariate and multivariate analyses were performed using National Health and Nutrition Examination Survey data. Average body mass index (BMI) increased by 0.37% (95% confidence interval [CI], 0.30-0.44) per year in both women and men. Average waist circumference increased by 0.37% (95% CI, 0.30-0.43) and 0.27% (95% CI, 0.22-0.32) per year in women and men, respectively. The prevalence of obesity and abdominal obesity increased substantially, as did the prevalence of abdominal obesity among overweight adults. Younger women experienced the greatest increases. The proportion of adults who reported no leisure-time physical activity increased from 19.1% (95% CI, 17.3-21.0) to 51.7% (95% CI, 48.9-54.5) in women, and from 11.4% (95% CI, 10.0-12.8) to 43.5% (95% CI, 40.7-46.3) in men. Average daily caloric intake did not change significantly. BMI and waist circumference trends were associated with physical activity level but not caloric intake. The associated changes in adjusted BMIs were 8.3% (95% CI, 6.9-9.6) higher among women and 1.7% (95% CI, 0.68-2.8) higher among men with no leisure-time physical activity compared with those with an ideal level of leisure-time physical activity. Our analyses highlight important dimensions of the public health problem of obesity, including trends in younger women and in abdominal obesity, and lend support to the emphasis placed on physical activity by the Institute of Medicine. Copyright © 2014 Elsevier Inc. All rights reserved.

  18. Nutrients, not caloric restriction, extend lifespan in Queensland fruit flies (Bactrocera tryoni).

    Science.gov (United States)

    Fanson, Benjamin G; Weldon, Christopher W; Pérez-Staples, Diana; Simpson, Stephen J; Taylor, Phillip W

    2009-09-01

    Caloric restriction (CR) has been widely accepted as a mechanism explaining increased lifespan (LS) in organisms subjected to dietary restriction (DR), but recent studies investigating the role of nutrients have challenged the role of CR in extending longevity. Fuelling this debate is the difficulty in experimentally disentangling CR and nutrient effects due to compensatory feeding (CF) behaviour. We quantified CF by measuring the volume of solution imbibed and determined how calories and nutrients influenced LS and fecundity in unmated females of the Queensland fruit fly, Bactocera tryoni (Diptera: Tephritidae). We restricted flies to one of 28 diets varying in carbohydrate:protein (C:P) ratios and concentrations. On imbalanced diets, flies overcame dietary dilutions, consuming similar caloric intakes for most dilutions. The response surface for LS revealed that increasing C:P ratio while keeping calories constant extended LS, with the maximum LS along C:P ratio of 21:1. In general, LS was reduced as caloric intake decreased. Lifetime egg production was maximized at a C:P ratio of 3:1. When given a choice of separate sucrose and yeast solutions, each at one of five concentrations (yielding 25 choice treatments), flies regulated their nutrient intake to match C:P ratio of 3:1. Our results (i) demonstrate that CF can overcome dietary dilutions; (ii) reveal difficulties with methods presenting fixed amounts of liquid diet; (iii) illustrate the need to measure intake to account for CF in DR studies and (iv) highlight nutrients rather than CR as a dominant influence on LS.

  19. Effect of solid-meal caloric content on gastric emptying kinetics of solids and liquids.

    Science.gov (United States)

    Urbain, J L; Siegel, J A; Mortelmans, L; van Cutsem, E; van den Maegdenbergh, V; de Roo, M

    1989-08-01

    In this study, we have evaluated the effect of the caloric content of a physiological test meal on the gastric emptying kinetics of solids and liquids. 22 healthy male volunteers were studied in two groups matched for age. After an overnight fast, each volunteer underwent the same test procedure; in the first group (G I), 10 volunteers received a meal consisting of bread, 111In-DTPA water and 1 scrambled egg labeled with 99mTc-labelled sulphur colloid; in the second group (G II) 12 volunteers were given the same meal but with 2 labeled eggs in order to increase the caloric content of the solid phase meal. Simultaneous anterior and posterior images were recorded using a dual-headed gamma camera. Solid and liquid geometric mean data were analyzed to determine the lag phase, the emptying rate and the half-emptying time for both solids and liquids. Solid and liquid gastric half-emptying times were significantly prolonged in G II compared to G I volunteers. For the solid phased, the delay was accounted for by a longer lag phase and a decrease in the equilibrium emptying rate. The emptying rate of the liquid phase was significantly decreased in G II compared to G I. Within each group, no statistically significant difference was observed between solid and liquid emptying rates. We conclude that the caloric content of the solid portion of a meal not only alters the emptying of the solid phase but also affects the emptying of the liquid component of the meal.

  20. [Caloric value and ash content of dominant plants in plantation communities in Heshan of Guangdong, China].

    Science.gov (United States)

    Zeng, Xiao-ping; Cai, Xi-an; Zhao, Ping; Rao, Xing-quan

    2009-03-01

    Different parts of twenty dominant plant species in five plantation communities on the subtropical hilly lands in Heshan of Gunagdong as well as the litters from three of the five plantation communities were sampled, and their gross caloric value (GCV) and ash content were measured by using a PARR-1281 oxygen bomb calorimeter and a muffle furnace. Based on the measurements, the ash-free caloric value (AFCV) of the samples was calculated, and the characteristics of caloric value and ash content of the samples, according to plant part, individual, and plant growth form, were analyzed. The results showed that the GCV and AFCV of leaf, branch, stem wood, stem bark, and root were in the range of 10.7-22.17 kJ x g(-1) and 13.89-23.04 kJ x g(-1), respectively. The GCV and AFCV of leaf were significantly higher than those of other parts (P shrub layer (19.46 kJ x g(-1) > herb layer (18.77 kJ x g(-1)), with indigenous coniferous tree (19.86 kJ x g(-1)) > indigenous broad-leaved tree (19.55 kJ x g(-1)) > exotic eucalyptus (19.18 kJ x g(-1)), while the mean ash content was just the opposite. In Acacia mangium, coniferous, and Schima plantation communities, the GCV and AFCV of litters were higher than those of various plant parts (P mangium and coniferous plantations had higher mean GCV and AFCV than the litters and fresh leaves of tree layer, while the fresh leaves of tree layer in Schima plantation showed higher mean GCV and AFCV.

  1. Lost in processing? Perceived healthfulness, taste and caloric content of whole and processed organic food.

    Science.gov (United States)

    Prada, Marília; Garrido, Margarida V; Rodrigues, David

    2017-07-01

    The "organic" claim explicitly informs consumers about the food production method. Yet, based on this claim, people often infer unrelated food attributes. The current research examined whether the perceived advantage of organic over conventional food generalizes across different organic food types. Compared to whole organic foods, processed organic foods are less available, familiar and prototypical of the organic food category. In two studies (combined N = 258) we investigated how both organic foods types were perceived in healthfulness, taste and caloric content when compared to their conventional alternatives. Participants evaluated images of both whole (e.g., lettuce) and processed organic food exemplars (e.g., pizza), and reported general evaluations of these food types. The association of these evaluations with individual difference variables - self-reported knowledge and consumption of organic food, and environmental concerns - was also examined. Results showed that organically produced whole foods were perceived as more healthful, tastier and less caloric than those produced conventionally, thus replicating the well-established halo effect of the organic claim in food evaluation. The organic advantage was more pronounced among individuals who reported being more knowledgeable about organic food, consumed it more frequently, and were more environmentally concerned. The advantage of the organic claim for processed foods was less clear. Overall, processed organic (vs. conventional) foods were perceived as tastier, more healthful (Study 1) or equally healthful (Study 2), but also as more caloric. We argue that the features of processed food may modulate the impact of the organic claim, and outline possible research directions to test this assumption. Uncovering the specific conditions in which food claims bias consumer's perceptions and behavior may have important implications for marketing, health and public-policy related fields. Copyright © 2017 Elsevier

  2. Olas de calor e influencia urbana en Madrid y su área metropolitana

    Directory of Open Access Journals (Sweden)

    Fernández García, F.

    2008-12-01

    Full Text Available The frequency and duration of the warmest temperature episodes, a common phenomenon under the continental Mediterranean conditions of the Spanish Southern Meseta, has increased in the Madrid area since the 80´s, although their magnitude remains unchanged. The effect of the urban environment on those extreme events has exacerbated the heat load due to the persistence of the high temperatures along the night time hours. Nevertheless, the diversity of the urban morphology introduces a spatial variability on the strength of this nocturnal heat load, aggravating it in the densely urbanized areas and mitigating it in the vicinities of the green areas.

    La frecuencia y duración de los episodios cálidos extremos, un fenómeno habitual en el clima mediterráneo continental de la Meseta Meridional, ha aumentado en el área de Madrid desde los años noventa, aunque su magnitud permanece constante. En el interior de la aglomeración urbana, el efecto general de la ciudad sobre estos eventos climáticos extremos ha supuesto una exacerbación del calor, no tanto por un aumento de la temperatura máxima, como por una persistencia del calor en las horas nocturnas. No obstante, la diversidad de la morfología urbana introduce variaciones espaciales en la intensidad de este calor nocturno, agravando sus efectos en las áreas densamente urbanizadas y mitigándolos en las proximidades de las áreas verdes.

  3. Roles of Caloric Restriction, Ketogenic Diet and Intermittent Fasting during Initiation, Progression and Metastasis of Cancer in Animal Models: A Systematic Review and Meta-Analysis: e115147

    National Research Council Canada - National Science Library

    Mengmeng Lv; Xingya Zhu; Hao Wang; Feng Wang; Wenxian Guan

    2014-01-01

      Background The role of dietary restriction regimens such as caloric restriction, ketogenic diet and intermittent fasting in development of cancers has been detected via abundant preclinical experiments...

  4. The late-luteal leptin level, caloric intake and eating behaviors among women with premenstrual dysphoric disorder.

    Science.gov (United States)

    Ko, Chih-Hung; Yen, Cheng-Fang; Long, Cheng-Yu; Kuo, Yu-Ting; Chen, Cheng-Sheng; Yen, Ju-Yu

    2015-06-01

    A marked increased in food intake in the late-luteal phase is a characteristic symptom of premenstrual dysphoric disorder (PMDD). The aim of the study was to evaluate the leptin level, caloric intake, and eating behaviors of women with PMDD across the menstrual cycle among normal-weight and overweight subjects, respectively. A total of 62 women with PMDD and 69 controls were recruited following psychiatric interviewing and underwent prospective investigation. The leptin level, caloric intake, and three factors related to eating behavior were assessed in both the late-luteal and follicular phases. The women with PMDD had greater increases in caloric intake, sweet caloric intake, and uncontrolled eating in the late-luteal phase than the controls. Among the normal-weight women, the leptin level was negatively correlated with caloric intake. The normal-weight women with PMDD had a lower leptin level, a lower leptin/body fat percentage (BFP), a higher caloric intake, and higher uncontrolled eating and emotional eating in the late-luteal phase than the normal-weight controls. Their leptin level was correlated negatively with sweet caloric intake. On the other hand, the overweight women with PMDD had a higher leptin level than the normal-weight women with PMDD and no decline was observed in their leptin level in the late-luteal phase. There were no differences in the leptin level between the overweight women with PMDD and the overweight controls. They also had a higher sweet caloric intake and higher uncontrolled eating and emotional eating than the overweight controls. A decline in the leptin level is associated with late-luteal overeating among normal-weight women with PMDD. Hyperleptinemia and a high sweet caloric intake of overweight women with PMDD should be monitored and addressed in order to attenuate the risk of leptin resistance. The detailed roles of leptin and other psycho-neuro-endocrinology factors in the mechanism of overeating among women with PMDD should

  5. Evaluation of a direct contact heat exchanger; Evaluacion de un intercambiador de calor de contacto directo

    Energy Technology Data Exchange (ETDEWEB)

    Siqueiros, J.; Bonilla, O. [Instituto de Investigaciones Electricas, Cuernavaca (Mexico)

    1997-12-31

    In this paper the application areas of the direct contact heat exchangers is discussed, as well as its main characteristics. A description is made of the experimental equipment designed and built at pilot scale including the instrumentation employed. The methodology employed as well as the analysis and the discussion of the results are also presented. [Espanol] Se mencionan las areas de aplicacion de los intercambiadores de calor de contacto directo, asi como sus caracteristicas principales. Se describe el equipo experimental a nivel piloto disenado y construido incluyendo la instrumentacion utilizada. Se presenta la metodologia empleada asi como el analisis y discusion de los resultados.

  6. Diseño de una máquina de rotomoldeo sin aporte de calor

    OpenAIRE

    Montes Cale, Pablo

    2016-01-01

    El presente proyecto consiste en el diseño de una máquina de rotomoldeo sin aporte de calor con la que se puedan generar piezas huecas de plástico de resina autocurable detallando los tipos de estas resinas utilizadas en este sistema al principio. La máquina está construida mediante un sistema modular para facilitar la reparación o el cambio de piezas ante posible rotura. El movimiento de la máquina está gobernado mediante un variador de frecuencia acoplado a un motorreducto...

  7. Identificación de incrustaciones en ciclones recuperadores de calor de hornos DOPOL

    Directory of Open Access Journals (Sweden)

    Triviño Vázquez, Fernando

    1979-12-01

    Full Text Available Not avaible

    En un ciclón recuperador de calor, situado a la entrada del horno de clinquerización tipo DOPOL, se producían unas incrustaciones sedimentarias que terminaban produciendo la obstrucción del ciclón. Simultáneamente aparecían dificultades de marcha durante el crecimiento, por sedimentación- fusión, de dichas incrustaciones. Finalmente era necesaria la parada del horno para la limpieza del ciclón.

  8. Transferencia molecular de calor, masa y/o cantidad de movimiento

    OpenAIRE

    Betancourt Grajales, Ramiro

    2008-01-01

    Este texto fue diseñado para proveer un tratamiento integrado de las tres áreas del transporte: impulso, calor y masa. Las similitudes entre las leyes de flujo permiten aplicar directamente analogías en el cálculo del transporte haciendo una economía en el esfuerzo docente–discente acorde con las pedagogías intensivas. Muchas de las ecuaciones básicas son matemáticamente idénticas cuando se expresan en términos de las variables y densidades de flujo generalizadas. El texto comienza con tra...

  9. The minimal caloric test asymmetric response in vertigo-free migraine patients

    Directory of Open Access Journals (Sweden)

    Eliana Teixeira Maranhão

    2016-02-01

    Full Text Available ABSTRACT Vertigo symptoms and subclinical vestibular dysfunctions may occur in migraine. The Minimal Caloric Test (MCT, an easy-to-perform, convenient and yet informative procedure was used to test the vestibular function in 30 vertigo-free migraine patients outside attacks and 30 paired controls. Although not statistically significant, a right-to-left nystagmus duration asymmetry greater than 25% was present in both groups. This difference was greater in the patients group, suggesting the presence of subclinical vestibular imbalance in migraine.

  10. Targeting energy metabolism in brain cancer with calorically restricted ketogenic diets.

    Science.gov (United States)

    Seyfried, Thomas N; Kiebish, Michael; Mukherjee, Purna; Marsh, Jeremy

    2008-11-01

    Information is presented on the calorically restricted ketogenic diet (CRKD) as an alternative therapy for brain cancer. In contrast to normal neurons and glia, which evolved to metabolize ketone bodies as an alternative fuel to glucose under energy-restricted conditions, brain tumor cells are largely glycolytic due to mitochondrial defects and have a reduced ability to metabolize ketone bodies. The CRKD is effective in managing brain tumor growth in animal models and in patients, and appears to act through antiangiogenic, anti-inflammatory, and proapoptotic mechanisms.

  11. Mechanism-Based Modeling of Gastric Emptying Rate and Gallbladder Emptying in Response to Caloric Intake

    DEFF Research Database (Denmark)

    Guiastrennec, B; Sonne, David Peick; Hansen, M

    2016-01-01

    concentrations, and GBE was developed on data from 33 patients with type 2 diabetes and 33 matched nondiabetic individuals who were administered various test drinks. A feedback action of the caloric content entering the proximal small intestine was identified for the rate of GE. The cholecystokinin...... concentrations were not predictive of GBE, and an alternative model linking the nutrients amount in the upper intestine to GBE was preferred. Relative to fats, the potency on GBE was 68% for proteins and 2.3% for carbohydrates. The model predictions were robust across a broad range of nutritional content and may...

  12. Relationship of Mediterranean diet and caloric intake to phenoconversion in Huntington disease.

    Science.gov (United States)

    Marder, Karen; Gu, Yian; Eberly, Shirley; Tanner, Caroline M; Scarmeas, Nikolaos; Oakes, David; Shoulson, Ira

    2013-11-01

    Adherence to Mediterranean-type diet (MeDi) may delay onset of Alzheimer and Parkinson diseases. Whether adherence to MeDi affects time to phenoconversion in Huntington disease (HD), a highly penetrant, single-gene disorder, is unknown. To determine if MeDi modifies the time to clinical onset of HD (phenoconversion) in premanifest carriers participating in Prospective Huntington at Risk Observational Study (PHAROS), and to examine the effects of body mass index and caloric intake on time to phenoconversion. A prospective cohort study of 41 Huntington study group sites in the United States and Canada involving 1001 participants enrolled in PHAROS between July 1999 and January 2004 who were followed up every 9 months until 2010. A total of 211 participants aged 26 to 57 years had an expanded CAG repeat length (≥ 37). A semiquantitative food frequency questionnaire was administered 33 months after baseline. We calculated daily gram intake for dairy, meat, fruit, vegetables, legumes, cereals, fish, monounsaturated and saturated fatty acids, and alcohol and constructed MeDi scores (0-9); higher scores indicate higher adherence. Demographics, medical history, body mass index, and Unified Huntington's Disease Rating Scale (UHDRS) score were collected. Cox proportional hazards regression models to determine the association of MeDi and phenoconversion. RESULTS Age, sex, caloric intake, education status, and UHDRS motor scores did not differ among MeDi tertiles (0-3, 4-5, and 6-9). The highest body mass index was associated with the lowest adherence to MeDi. Thirty-one participants phenoconverted. In a model adjusted for age, CAG repeat length, and caloric intake, MeDi was not associated with phenoconversion (P for trend = 0.14 for tertile of MeDi, and P = .22 for continuous MeDi). When individual components of MeDi were analyzed, higher dairy consumption (hazard ratio, 2.36; 95% CI, 1.0-5.57; P = .05) and higher caloric intake (P = .04) were associated with risk of

  13. Efectos no-newtonianos en un cambiador de calor comercial de doble tubo para aplicaciones alimentarias

    OpenAIRE

    Molina Sánchez, Alberto Aurelio

    2006-01-01

    El objetivo del presente proyecto es evaluar la importancia que los efectos no newtonianos de los productos alimentarios ejercen sobre el flujo y la transferencia de calor en procesos industriales. En concreto, el estudio se basa en el comportamiento reológico seudoplástico mostrado por el cremogenado de melocotón durante un proceso de enfriamiento. El proyecto consta de una primera parte de recopilación bibliográfica en la que se exponen los conocimientos necesarios para poder llevar a cabo ...

  14. Tecnologías emergentes para la conservación de alimentos sin calor

    OpenAIRE

    Fernández Molina, Juan José; Barbosa-Cánovas, Gustavo V.; Swanson, Barry G.

    2001-01-01

    Not available

    Se han investigado los principios básicos de tres tecnologías emergentes para pasteurizar y esterilizar alimentos sin empleo del calor Mediante numerosos estudios se ha comprobado la efectividad de los campos eléctricos pulsantes de alta intensidad (CEPAI), los pulsos de luz (PL) y los campos magnéticos oscilantes (CMO) en la destrucción de microorganismos y enzimas de sistemas alimentarios. En la inactivación microbiana por CEPA!, el blanco principal es la me...

  15. Coeficientes de transferencia de calor en enfriadores de mineral laterítico a escala piloto

    OpenAIRE

    Ángel Legrá-Legrá; Yudmila Spencer-Rodríguez; Yoalbys Retirado-Mediaceja; Ángel O. Columbié-Navarro; Marbelis Lamorú-Urgellés; Ever Góngora-Leyva

    2009-01-01

    En la Planta de Hornos de Reducción de la empresa niquelera Ernesto Guevara las elevadas temperaturas del mineral reducido a la salida de los enfriadores (coolers) afectan el desarrollo eficiente del proceso de lixiviación. Se realizó una investigación, a escala piloto, en los enfriadores de mineral reducido con el fin de evaluar el comportamiento de los parámetros de transferencia de calor que caracterizan el proceso; para ello se registraron los valores de temperatura del agua y del flujo y...

  16. Caloric stimulation

    Science.gov (United States)

    ... hearing and balance. The test also checks for damage to the brain stem. ... eye movements do not occur even after ice cold water is given, there may be damage to the: Nerve of the inner ear Balance ...

  17. Calibrated heat-pulse method for the assessment of maize water uptake Desenvolvimento do método do "pulso de calor" para determinação da absorção hídrica em milho

    Directory of Open Access Journals (Sweden)

    Antonio Odair Santos

    2000-03-01

    Full Text Available Plant water requirements are important aspects of crop production to be determined in the field, in order to judiciously manage crop water usage. Water uptake by field grown maize (Zea mays L., under well-watered conditions was verified with the heat-pulse system. The temperature difference between two radially inserted thermocouples, one 9 mm above and the other 4 mm below a heater piercing the maize stem, was measured every 0.3 seconds following emission of a heat-pulse. Comparisons of the heat-pulse system outputs, lysimetric measurement and transpiration model estimates were monitored on an hourly and daily basis. At normal and low atmospheric demand daily and hourly values of heat-pulse outputs and lysimetric measurement showed good agreement. Hourly agreement of a modified Penman-Monteith energy balance equation estimate and heat-pulse outputs showed accordance between measurement of sap flow and the plant water-loss theory. Study of the relationship between maize canopy water loss rate and heat velocity in the stem showed that these two parameters were proportional and a calibration factor of 1.51 for full soil foliage coverage was verified.A determinação a campo das necessidades hídricas de plantas é um aspecto importante da produção agrícola, para o manejo correto do uso da água pelos cultivos. A absorção de água por uma cultura de milho (Zea mays L., cultivado a campo, em condições de não limitação hídrica, foi verificada através da técnica do pulso de calor. Após a emissão de um pulso, procedeu-se a medições, a cada 0,3 segundos, do diferencial de temperatura entre dois termopares, inseridos radialmente no caule da planta. O primeiro foi colocado 9 mm acima e o segundo 4 mm abaixo de uma fonte de calor ("heater". Foram feitas comparações entre as medições feitas pela técnica do pulso de calor, lisímetro e estimativas da transpiração computadas em modelo, numa base horária e diária. Comparações entre

  18. O atendimento educacional especializado pelas vozes das professoras

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    Cleide Aparecida Hoffmann Bernardes

    2016-05-01

    Full Text Available This study aims to acknowledge the teaching work of/in the Specialized Educational Service (SES in the public education system of the state of Santa Catarina, Brazil, through the voices of teachers who work in the area. Data were collected by questionnaires from approximately 34 Kindergarten and Elementary School teachers. All the participants were women between 31 and 50 years old selected through public tender, and who work a 40-hour week journey in the Specialized Education Service. These teachers are experienced in the field - 71% have been teaching for over six years in the municipal education; however, 88% of them have been working in the SES for three years or less and are, therefore, undergoing a professional moment of discovery and survival. Considering that these teachers are in a (recognition moment in the SES, their work is still singly configured. Nevertheless, some of the teachers perform activities that involve the whole school community. Participants’ voices revealed a lack of cohesion of teachers in the SES. There is need to discuss about this issue in order to try to understand their role, and even signify the SES as a pedagogical strategy in the school context, by contributing to the schooling process students, who are, first of all, school students. O estudo teve por objetivo conhecer o trabalho docente do/no Atendimento Educacional Especializado (AEE em uma rede municipal de ensino do Estado de Santa Catarina, Brasil, pelas vozes das professoras que atuam nesse serviço. Para a construção dos dados, aplicaram?se questionários a 34 professoras atuantes na Educação Infantil e no Ensino Fundamental, que foram tratados à luz da análise de conteúdo. Todas as participantes da pesquisa são mulheres com idades entre 31 e 50 anos concursadas como docentes no AEE, atuando 40 horas semanais como docentes no AEE. Pode-se dizer que as professoras especializadas são experientes, já que 71% atuam há mais de seis anos na rede

  19. Pela Primeira Vez, e suas Complicações Sintático-Semânticas Pela primeira vez, and its Syntactic-semantic.complications

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    Rodolfo ILARI

    1998-01-01

    Full Text Available Reflete-se neste texto sobre a expressão "pela primeira vez" e as ambigüidades que sua ocorrência gera em sentenças como "Ana e Juliana tocaram juntas pela primeira vez em Campinas no concerto de Natal de 1955". Atribui-se à expressão o papel de discutir prioridade cronológica a um evento entre outros de um mesmo tipo, e especula-se sobre as condições em que os diferentes adjuntos podem ser tomados como um dos elementos que definem o tipo de evento em questão. A reflexão que constitui o artigo é um pequeno fragmento de uma gramática de eventos, que por sua vez é parte da aspectologia, área de investigação que o Professor Ataliba T. de Castilho trilhou... pela primeira vez no Brasil há cerca de três décadas.In this paper I concern myself with the Portuguese expression "pela primeira vez"(= Engl. "for the first time" and with the ambiguities that its occurrence entails in sentences as "Ana e Juliana tocaram juntas pela primeira vez em Campinas no concerto de Natal de 1955" (=Ana and Juliana performed together for the first time in Campinas during the 1955 Christmas Concerto" Claming that "pela primeira vez" assigns precedence in time to a particular event among others of the same type, I speculate on the conditions in which different PPs belonging to the same sentence are taken as defining the relevant type of events. The reflections in this paper are intended to be a tiny fragment of the semantics of events, which is itself a part of aspectology.- an area of linguistic research that Professor De Castilho investigated...for the first time in Brazil three decades ago.

  20. Métodos transientes de troca de calor na determinação das propriedades térmicas de materiais cerâmicos: II - o método do fio quente Thermal properties of ceramic materials by the non-steady techniques: II - the hot wire technique

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    W. N. dos Santos

    2005-12-01

    Full Text Available A condutividade térmica, a difusividade térmica e o calor específico, conhecidos como propriedades térmicas são as três propriedades físicas de um material mais importantes do ponto de vista de cálculos térmicos. Elas são essenciais na determinação dos parâmetros de resistência ao choque térmico em refratários e na determinação dos fatores de dissipação de calor em fornos e fornalhas. A condutividade térmica é um parâmetro importante em problemas envolvendo transferência de calor em regime estacionário, enquanto que a difusividade térmica é importante em estados não estacionários de troca de calor. O calor específico, propriedade importante em altas temperaturas, está associado ao consumo de energia durante o aquecimento. Normalmente essas três propriedades são determinadas separadamente por técnicas e equipamentos individuais. Hoje são conhecidos vários métodos para a determinação da condutividade térmica e difusividade térmica. Recentemente, os métodos transientes de troca de calor têm sido os métodos preferidos na determinação das propriedades térmicas de materiais. Neste trabalho é feita uma descrição e uma análise crítica de um dos métodos mais utilizados na determinação das propriedades térmicas de materiais cerâmicos: o método do fio quente. Com este método é possível determinar simultaneamente, a partir do mesmo transiente térmico experimental, as três propriedades térmicas. Resultados numéricos são também apresentados.Thermal conductivity, thermal diffusivity and specific heat, namely as the thermal properties, are the three most important physical properties of a material that are needed for heat transfer calculations. They are essential in thermal shock parameters determination or in calculations of heat dissipation factors in furnaces and kilns. Thermal conductivity is an important parameter in problems involving steady state heat transfer, while the thermal

  1. Avaliação de sistemas de janela para suporte a decisões de projeto quanto ao equilíbrio de ganhos de luz e calor

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    Kamila Mendonça de Lima

    Full Text Available O projeto de janelas considera os efeitos do meio externo, tais como o ganho de calor solar e a iluminação natural, os quais podem ser conflitantes. Este trabalho avalia o desempenho de diferentes alternativas de sistemas de janela para suporte a decisões de projeto quanto ao equilíbrio de ganhos de luz e calor no ambiente interno, com ênfase no uso de escritório no contexto do clima quente e úmido. Para isso, simulações computacionais integradas utilizando os programas Daysim e EnergyPlus foram realizadas, considerando-se o acionamento das lâmpadas apenas quando a luz natural não é suficiente para atender ao uso do ambiente. Foram variados o percentual de área de abertura, o tipo de vidro e o ângulo de sombreamento, simultaneamente, identificando-se soluções de compromisso quanto aos critérios de disponibilidade e uniformidade da luz e demanda de energia elétrica no ambiente. O controle solar pelo uso de dispositivo de proteção solar apresentou resultados substancialmente melhores que o controle solar apenas pela redução da transmissão da radiação solar do vidro. A avaliação realizada contribui para o aprofundamento da compreensão do impacto de diferentes variáveis de projeto nos fenômenos que caracterizam o desempenho da abertura de uma edificação.

  2. Variabilidad genética del Aedes aegypti determinada mediante el análisis del gen mitocondrial Nd4 en once áreas endémicas para dengue en el Perú

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    Pamela Yáñez

    2013-06-01

    Full Text Available Con el objetivo de establecer la variabilidad genética de Aedes aegypti determinada por el análisis del gen mitocondrial ND4, se analizaron 51 especímenes de Ae. aegypti en once regiones endémicas para dengue en el Perú. La variabilidad genética se determinó mediante la amplificación y secuenciación de un fragmento de 336 pares de bases del gen mitocondrial ND4. El análisis de filogenia intraespecífica se realizó con el programa Network Ver. 4.6.10; y el análisis filogenético, con el método de distancia Neighbor Joining. Se identificó la presencia de cinco haplotipos de Ae. aegypti agrupados en dos linajes: el primero agrupa a los haplotipos 1, 3 y 5 y el segundo agrupa los haplotipos 2 y 4, se muestra además la distribución geográfica de cada uno de los haplotipos encontrados. Se concluye que esta variabilidad se debe tanto a la migración activa de este vector como a la migración pasiva mediada por la actividad humana.

  3. Computing simulated endolymphatic flow thermodynamics during the caloric test using normal and hydropic duct models.

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    Rey-Martinez, Jorge; McGarvie, Leigh; Pérez-Fernández, Nicolás

    2017-03-01

    The obtained simulations support the underlying hypothesis that the hydrostatic caloric drive is dissipated by local convective flow in a hydropic duct. To develop a computerized model to simulate and predict the internal fluid thermodynamic behavior within both normal and hydropic horizontal ducts. This study used a computational fluid dynamics software to simulate the effects of cooling and warming of two geometrical models representing normal and hydropic ducts of one semicircular horizontal canal during 120 s. Temperature maps, vorticity, and velocity fields were successfully obtained to characterize the endolymphatic flow during the caloric test in the developed models. In the normal semicircular canal, a well-defined endolymphatic linear flow was obtained, this flow has an opposite direction depending only on the cooling or warming condition of the simulation. For the hydropic model a non-effective endolymphatic flow was predicted; in this model the velocity and vorticity fields show a non-linear flow, with some vortices formed inside the hydropic duct.

  4. Remission of anosognosia for right hemiplegia and neglect after caloric vestibular stimulation.

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    Ronchi, Roberta; Rode, Gilles; Cotton, François; Farnè, Alessandro; Rossetti, Yves; Jacquin-Courtois, Sophie

    2013-01-01

    Neglect and related phenomena, as anosognosia for hemiplegia and somatoparaphrenia, are often associated to right-hemisphere lesions. These deficits can be alleviated by caloric vestibular stimulation, but little is known about the efficacy of this physiological intervention on neglect following left-hemisphere lesions. Here we report the case of an ambidextrous left brain-damaged patient with severe right personal and extrapersonal neglect, anosognosia for right hemiplegia and somatoparaphrenia. These symptoms co-occurred with more typical manifestations of left-brain damage, such as aphasia and apraxia. Neurological examination revealed right hemiplegia, hemianesthesia and hemianopia. Visuo-spatial tests for personal and extrapersonal neglect, as well as an anosognosia questionnaire, were submitted before and after caloric vestibular stimulation. Results showed a dramatic improvement of anosognosia for hemiplegia and neglect; no change was observed for the remaining deficits. The results confirm the notion of the selectivity of vestibular stimulation for neglect and related disorders and extend this notion by showing that similar effects can be obtained after lesion of the left hemisphere, suggesting that similar mechanisms are responsible for left- and right-sided neglect. Such a peculiar association of language and visuo-spatial disorders jointly present after a left-sided lesion opens the question of the link between handedness and lateralization of cognitive functions.

  5. Modeling body mass variation: incorporating social influence into calculations of caloric intake and energy expenditure.

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    Hernández-Hernández, Ana María; Huerta-Quintanilla, Rodrigo

    2014-01-01

    Variations in individual body mass and composition have long been a key focus in the health sciences, particularly now that overweight and obesity are considered as public health problems. We study a mathematical model that describes body mass variations which are determined by the energy balance between caloric intake and total energy expenditure. To calculate the change in caloric intake and energy expenditure over time, we proposed a relationship for each of these quantities, and we used measured values that are reported in the literature for the initial conditions. To account for small variations in the daily energy balance of an individual, we include social interactions as the multiplication of two terms: social proximity and social influence. We observe that social interactions have a considerable effect when the body mass of an individual is quite constant and social interactions take random values. However, when an individual's mass value changes (either increases or decreases), social interactions do not have a notable effect. In our simulation, we tested two different models that describe the body mass composition, and it resulted that one fits better the data.

  6. Caloric vestibular stimulation as a treatment for conversion disorder: A case report and medical hypothesis

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    Michael eNoll-Hussong

    2014-06-01

    Full Text Available Conversion disorder is a medical condition in which a person has paralysis, blindness, or other neurological symptoms that cannot be clearly explained physiologically. To date, there is neither specific nor conclusive treatment. In this paper, we draw together a number of disparate pieces of knowledge to propose a novel intervention to provide transient alleviation for this condition. As caloric vestibular stimulation (CVS has been demonstrated to modulate transiently a variety of cognitive functions associated with brain activations, especially in the temporal-parietal cortex, anterior cingulate cortex, and insular cortex, there is evidence to assume an effect in specific mental disorders. Therefore, we go on to hypothesize that lateralized cold vestibular caloric stimulation will be effective in treating conversion disorder and we present provisional evidence from one patient that supports this conclusion. If our hypothesis is correct, this will be the first time in psychiatry and neurology that a clinically well-known mental disorder, long considered difficult to understand and to treat, is relieved by a simple or common, non-invasive medical procedure.

  7. Coeficientes de transferencia de calor en enfriadores de mineral laterítico a escala piloto

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    Ángel Legrá-Legrá

    2009-03-01

    Full Text Available En la Planta de Hornos de Reducción de la empresa niquelera Ernesto Guevara las elevadas temperaturas del mineral reducido a la salida de los enfriadores (coolers afectan el desarrollo eficiente del proceso de lixiviación. Se realizó una investigación, a escala piloto, en los enfriadores de mineral reducido con el fin de evaluar el comportamiento de los parámetros de transferencia de calor que caracterizan el proceso; para ello se registraron los valores de temperatura del agua y del flujo y la temperatura del mineral, tanto a la entrada como a la salida de la instalación, para valores de flujos de 10 y 19 l/min. Como resultado se obtuvo el procedimiento de cálculo para determinar los coeficientes superficiales de transferencia de calor por unidad de longitud. Se encontró que en los enfriadores de mineral reducido predominan la conducción y radiación del mineral a la pared interior del cilindro cubierta por el sólido así como la convección y evaporación del agua al medio que permite dirigir las acciones hacia estos elementos para aumentar la eficiencia de la instalación.

  8. In-shell pistachio nuts reduce caloric intake compared to shelled nuts.

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    Honselman, Carla S; Painter, James E; Kennedy-Hagan, Karla J; Halvorson, Amber; Rhodes, Kathy; Brooks, Tamatha L; Skwir, Kaitlin

    2011-10-01

    It was hypothesized that consuming in-shell pistachios, compared to shelled pistachios, causes individuals to consume less. A convenience sample of students at a mid-western university (n=140) was recruited, asking them to evaluate a variety of brands of pistachios. A survey at the end of class determined fullness and satisfaction. Subjects entering the classroom were given a 16-ounce cup and asked to self-select a portion of pistachios. Portion weight was recorded and subjects consumed pistachios at their leisure during class. At class end, pistachios remaining in the cup were weighed and total consumption by weight was determined. The caloric content of each portion was then calculated. In condition one, subjects offered in-shell pistachios consumed an average of 125 calories. In condition two, subjects offered shelled pistachios consumed an average of 211 calories; a difference of 86 calories. Subjects in condition one consumed 41% fewer calories compared to subjects in condition two (p≤.01). Fullness and satisfaction ratings were not significantly different (p≥.01). Caloric intake was influenced by the initial form of the food. The difference in calories consumed may be due to the additional time needed to shell the nuts or the extra volume perceived when consuming in-shell nuts. Copyright © 2011 Elsevier Ltd. All rights reserved.

  9. Is caloric restriction associated with development of eating-disorder symptoms? Results from the CALERIE trial.

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    Williamson, Donald A; Martin, Corby K; Anton, Stephen D; York-Crowe, Emily; Han, Hongmei; Redman, Leanne; Ravussin, Eric

    2008-01-01

    This study tested a secondary hypothesis of the CALERIE trial (Heilbronn et al., 2006) that a 12-month period of intentional dietary restriction would be associated with an increase in eating disorder symptoms. To test this hypothesis, 48 overweight adults were randomly assigned to four treatment arms in a 12-month study: (1) 25% calorie restriction, (2) 12.5% calorie restriction and 12.5% increased energy expenditure by structured exercise, (3) low-calorie diet, and (4) healthy diet (no-calorie restriction). Primary outcome measures for the study were changes in: eating disorder symptoms, mood, dietary restraint, body weight, and energy balance. All three dietary restriction arms were associated with increased dietary restraint and negative energy balance, but not with increased ED symptoms or other harmful psychological effects. Participants in the three calorie restriction arms lost significant amounts of body weight. The psychological and behavioral effects were maintained during a 6-month follow-up period. These results did not support the hypothesis that caloric restriction causes increased eating disorder symptoms in overweight adults. In general, caloric restriction had either benign or beneficial psychological and behavioral effects. (Copyright) 2008 APA.

  10. AMP activated protein kinase is indispensable for myocardial adaptation to caloric restriction in mice.

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    Kai Chen

    Full Text Available Caloric restriction (CR is a robust dietary intervention known to enhance cardiovascular health. AMP activated protein kinase (AMPK has been suggested to mediate the cardioprotective effects of CR. However, this hypothesis remains to be tested by using definitive loss-of-function animal models. In the present study, we subjected AMPKα2 knockout (KO mice and their wild type (WT littermates to a CR regimen that reduces caloric intake by 20%-40% for 4 weeks. CR decreased body weight, heart weight and serum levels of insulin in both WT and KO mice to the same degree, indicating the effectiveness of the CR protocol. CR activated cardiac AMPK signaling in WT mice, but not in AMPKα2 KO mice. Correspondingly, AMPKα2 KO mice had markedly reduced cardiac function during CR as determined by echocardiography and hemodynamic measurements. The compromised cardiac function was associated with increased markers of oxidative stress, endoplasmic reticulum stress and myocyte apoptosis. Mechanistically, CR down-regulated the expression of ATP5g2, a subunit of mitochondrial ATP synthase, and reduced ATP content in AMPKα2 KO hearts, but not in WT hearts. In addition, CR accelerated cardiac autophagic flux in WT mice, but failed to do so in AMPKα2 KO mice. These results demonstrated that without AMPK, CR triggers adverse effects that can lead to cardiac dysfunction, suggesting that AMPK signaling pathway is indispensible for energy homeostasis and myocardial adaptation to CR, a dietary intervention that normally produces beneficial cardiac effects.

  11. Transferencia de calor en la colada continua de aceros. I parte. El molde

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    Cicutti, C.

    1997-10-01

    Full Text Available The continuous casting mold plays the important role of receiving the liquid steel and allowing an uniform and defect free solidified skin to be developed. In this work, the different heat transfer mechanisms which are present from the liquid steel to the mold cooling water are reviewed. The effect of operating variables on heat extraction and the relationship between global and distributed heat flux are also analyzed.

    El molde de colada continua cumple la importante función de recibir el acero líquido y permitir que se desarrolle una capa solidificada uniforme y libre de defectos. En este trabajo se revisan los distintos mecanismos implicados en el proceso de transferencia de calor, desde el acero líquido hasta el agua de refrigeración del molde. Se analiza también el efecto de las distintas variables de funcionamiento en la extracción calórica producida y la relación entre el flujo global de calor y su distribución a lo largo del molde.

  12. The calorically restricted ketogenic diet, an effective alternative therapy for malignant brain cancer

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    Zhou Weihua

    2007-02-01

    Full Text Available Abstract Background Malignant brain cancer persists as a major disease of morbidity and mortality in adults and is the second leading cause of cancer death in children. Many current therapies for malignant brain tumors fail to provide long-term management because they ineffectively target tumor cells while negatively impacting the health and vitality of normal brain cells. In contrast to brain tumor cells, which lack metabolic flexibility and are largely dependent on glucose for growth and survival, normal brain cells can metabolize both glucose and ketone bodies for energy. This study evaluated the efficacy of KetoCal®, a new nutritionally balanced high fat/low carbohydrate ketogenic diet for children with epilepsy, on the growth and vascularity of a malignant mouse astrocytoma (CT-2A and a human malignant glioma (U87-MG. Methods Adult mice were implanted orthotopically with the malignant brain tumors and KetoCal® was administered to the mice in either unrestricted amounts or in restricted amounts to reduce total caloric intake according to the manufacturers recommendation for children with refractory epilepsy. The effects KetoCal® on tumor growth, vascularity, and mouse survival were compared with that of an unrestricted high carbohydrate standard diet. Results KetoCal® administered in restricted amounts significantly decreased the intracerebral growth of the CT-2A and U87-MG tumors by about 65% and 35%, respectively, and significantly enhanced health and survival relative to that of the control groups receiving the standard low fat/high carbohydrate diet. The restricted KetoCal® diet reduced plasma glucose levels while elevating plasma ketone body (β-hydroxybutyrate levels. Tumor microvessel density was less in the calorically restricted KetoCal® groups than in the calorically unrestricted control groups. Moreover, gene expression for the mitochondrial enzymes, β-hydroxybutyrate dehydrogenase and succinyl-CoA: 3-ketoacid Co

  13. The calorically restricted ketogenic diet, an effective alternative therapy for malignant brain cancer.

    Science.gov (United States)

    Zhou, Weihua; Mukherjee, Purna; Kiebish, Michael A; Markis, William T; Mantis, John G; Seyfried, Thomas N

    2007-02-21

    Malignant brain cancer persists as a major disease of morbidity and mortality in adults and is the second leading cause of cancer death in children. Many current therapies for malignant brain tumors fail to provide long-term management because they ineffectively target tumor cells while negatively impacting the health and vitality of normal brain cells. In contrast to brain tumor cells, which lack metabolic flexibility and are largely dependent on glucose for growth and survival, normal brain cells can metabolize both glucose and ketone bodies for energy. This study evaluated the efficacy of KetoCal, a new nutritionally balanced high fat/low carbohydrate ketogenic diet for children with epilepsy, on the growth and vascularity of a malignant mouse astrocytoma (CT-2A) and a human malignant glioma (U87-MG). Adult mice were implanted orthotopically with the malignant brain tumors and KetoCal was administered to the mice in either unrestricted amounts or in restricted amounts to reduce total caloric intake according to the manufacturers recommendation for children with refractory epilepsy. The effects KetoCal on tumor growth, vascularity, and mouse survival were compared with that of an unrestricted high carbohydrate standard diet. KetoCal administered in restricted amounts significantly decreased the intracerebral growth of the CT-2A and U87-MG tumors by about 65% and 35%, respectively, and significantly enhanced health and survival relative to that of the control groups receiving the standard low fat/high carbohydrate diet. The restricted KetoCal diet reduced plasma glucose levels while elevating plasma ketone body (beta-hydroxybutyrate) levels. Tumor microvessel density was less in the calorically restricted KetoCal groups than in the calorically unrestricted control groups. Moreover, gene expression for the mitochondrial enzymes, beta-hydroxybutyrate dehydrogenase and succinyl-CoA: 3-ketoacid CoA transferase, was lower in the tumors than in the contralateral normal

  14. General and persistent effects of high-intensity sweeteners on body weight gain and caloric compensation in rats

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    Swithers, Susan E.; Baker, Chelsea R.; Davidson, T.L.

    2009-01-01

    In four experiments, we assessed the generality of previous findings (Swithers & Davidson, 2008) that increased caloric intake, body weight gain, and reduced caloric compensation are exhibited by rats that consume a diet containing a nonnutritive, high intensity sweetener. In this earlier work, rats consumed a diet in which saccharin was mixed in low-fat yogurt, and animals were provided with a fixed amount of the yogurt. The present experiments showed that the effects of saccharin on energy intake and body weight gain are also obtained when rats were given Acesulfame Potassium (AceK), a nonnutritive high intensity sweetener that is chemically distinct from saccharin. Increased energy intake and body weight gain and impaired caloric compensation were also obtained with a saccharin-sweetened base diet (refried beans) that was calorically similar, but nutritionally distinct from low-fat yogurt. The present studies also extended earlier findings by showing that body weight differences persist after saccharin-sweetened diets are discontinued and following a shift to a diet sweetened with glucose. In addition, rats first exposed to a diet sweetened with glucose still gain additional weight when subsequently exposed to a saccharin sweetened diet. The effect of saccharin on caloric compensation was more complex in that it appeared to depend on the type of diet (yogurt or beans) in which saccharin was consumed prior to testing. The results of these experiments add support to the hypothesis that exposure to weak or non-predictive relationships between sweet tastes and caloric consequences may lead to positive energy balance. PMID:19634935

  15. Transferencia de calor en el secado solar a la intemperie de menas lateríticas ferroniquelíferas

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    Yoalbys Retirado-Mediaceja

    2011-03-01

    Full Text Available En Moa, las menas lateríticas son sometidas a secado solar a la intemperie para reducirles el contenido de humedad antes de incorporarlas al proceso de secado térmico convencional. Este artículo evalúa los procesos de transferencia de calor fundamentales que tienen lugar durante el secado natural con el propósito de determinar el modo predominante de transferencia de calor. En dos pilas de menas lateríticas expuestas a secado solar natural se midieron las variables climatológicas y termodinámicas que influyen en la transferencia de calor por convección y radiación durante el secado y se calcularon, además, los criterios adimensionales para determinar el tipo predominante de convección. Se comprobó que durante el secado solar a la intemperie predomina la convección y que en las condiciones de experimentación analizadas la radiación tuvo una incidencia secundaria. Los resultados evidenciaron que el calor se transfiere por convección libre, forzada y mixta, predominando la forzada, para la cual los coeficientes de transferencia de calor mínimos y máximos mostraron pequeñas variaciones entre ambas pilas. Los flujos de calor por convección promedios fueron 978,74 y 1 156,58 W/m2 , mientras que los flujos por radiación ascendieron a 324,71 y 355,36 W/m2 para las pilas #1 y #2, respectivamente.

  16. Overeat today, skip the scale tomorrow: An examination of caloric intake predicting nonadherence to daily self-weighing.

    Science.gov (United States)

    Tanenbaum, Molly L; Ross, Kathryn M; Wing, Rena R

    2016-11-01

    Daily self-weighing is an effective weight loss strategy. Little is known about "micro" factors influencing nonadherence to self-weighing (e.g., daily overeating). It was hypothesized that increased caloric intake on a given day would increase odds of not self-weighing the following day. Daily self-reports of weight and caloric intake were collected from 74 adults with overweight and obesity (mean BMI = 31.2 ± 4.5 kg/m2 , age = 50.6 ± 10 years, 69% female, 87% Caucasian) throughout a 12-week Internet-based weight management intervention. Multilevel logistic regression investigated odds of nonadherence to self-weighing on a given day based on the previous day's caloric intake. Self-monitoring adherence was high (weights: 87%; calories: 85%); adherence was associated with greater 12-week weight loss (weighing: r = -0.24, P = 0.04; calories: r = -0.26, P = 0.04). Increased caloric intake on a given day, relative to the individual's average intake, was associated with increased odds of nonadherence to self-weighing the next day (F(1,5106)  = 12.66, P = 0.0004, β = 0.001). For example, following a day of eating 300 calories more than usual, odds of not self-weighing increased by 1.33. Odds of nonadherence to self-weighing increased following a day with higher-than-usual caloric intake. Weight management interventions collecting daily self-monitoring data could provide support to participants who report increased caloric intake to prevent self-weighing nonadherence. © 2016 The Obesity Society.

  17. Predictive properties of the video head impulse test: measures of caloric symmetry and self-report dizziness handicap.

    Science.gov (United States)

    McCaslin, Devin L; Jacobson, Gary P; Bennett, Marc L; Gruenwald, Jill M; Green, Andrea P

    2014-01-01

    The purpose of this investigation was to determine whether a predictable relationship existed between self-reported dizziness handicap and video Head Impulse Test (vHIT) results in a large sample of patients reporting to a dizziness clinic. Secondary objectives included describing the characteristics of the vHIT ipsilesional and contralesional vestibulo-ocular reflex slow-phase velocity in patients with varying levels of canal paresis. Finally, the authors calculated the sensitivity and specificity of the vHIT for detecting horizontal semicircular canal impairment using the caloric test as the "gold standard." Participants were 115 adults presenting to a tertiary medical care center with symptoms of dizziness. Participants were administered a measure of self-report dizziness handicap (i.e., Dizziness Handicap Inventory) and underwent caloric testing and vHIT at the same appointment. Results showed that (1) there were no significant group differences (i.e., vHIT normal versus vHIT abnormal) in the Dizziness Handicap Inventory total score, (2) both ipsilesional and contralateral velocity gain decreased with increases in caloric paresis, and (3) a caloric asymmetry of 39.5% was determined to be the cutoff that maximized discrimination of vHIT outcome. The level of self-reported dizziness handicap is not predicted by the outcome of the vHIT, which is consistent with the majority of published reports describing the poor relationship between quantitative tests of vestibular function and dizziness handicap. Further, the study findings have demonstrated that vHIT and caloric data are not redundant, and each test provides unique information regarding the functional integrity of the horizontal semicircular canal at different points on the frequency spectrum. The vHIT does offer some advantages over caloric testing, but at the expense of sensitivity. The vHIT can be completed in less time, is not noxious to the patient, and requires very little laboratory space. However, the

  18. Inferior vestibular neuritis: 3 cases with clinical features of acute vestibular neuritis, normal calorics but indications of saccular failure

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    Økstad Siri

    2006-12-01

    Full Text Available Abstract Background Vestibular neuritis (VN is commonly diagnosed by demonstration of unilateral vestibular failure, as unilateral loss of caloric response. As this test reflects the function of the superior part of the vestibular nerve only, cases of pure inferior nerve neuritis will be lost. Case presentations We describe three patients with symptoms suggestive of VN, but normal calorics. All 3 had unilateral loss of vestibular evoked myogenic potential. A slight, asymptomatic position dependent nystagmus, with the pathological ear down, was observed. Conclusion We believe that these patients suffer from pure inferior nerve vestibular neuritis.

  19. Addressing the policy cacophony does not require more evidence: an argument for reframing obesity as caloric overconsumption.

    Science.gov (United States)

    Shelley, Jacob J

    2012-11-30

    Numerous policies have been proposed to address the public health problem of obesity, resulting in a policy cacophony. The noise of so many policy options renders it difficult for policymakers to determine which policies warrant implementation. This has resulted in calls for more and better evidence to support obesity policy. However, it is not clear that evidence is the solution. This paper argues that to address the policy cacophony it is necessary to rethink the problem of obesity, and more specifically, how the problem of obesity is framed. This paper argues that the frame "obesity" be replaced by the frame "caloric overconsumption", concluding that the frame caloric overconsumption can overcome the obesity policy cacophony. Frames are important because they influence public policy. Understood as packages that define issues, frames influence how best to approach a problem. Consequently, debates over public policy are considered battles over framing, with small shifts in how an issue is framed resulting in significant changes to the policy environment. This paper presents a rationale for reframing the problem of obesity as caloric overconsumption. The frame "obesity" contributes to the policy cacophony by including policies aimed at both energy output and energy input. However, research increasingly demonstrates that energy input is the primary cause of obesity, and that increases in energy input are largely attributable to the food environment. By focusing on policies that aim to prevent increases in energy input, the frame caloric overconsumption will reduce the noise of the obesity policy cacophony. While the proposed frame will face some challenges, particularly industry opposition, policies aimed at preventing caloric overconsumption have a clearer focus, and can be more politically palatable if caloric overconsumption is seen as an involuntary risk resulting from the food environment. The paper concludes that policymakers will be able to make better sense

  20. Addressing the policy cacophony does not require more evidence: an argument for reframing obesity as caloric overconsumption

    Directory of Open Access Journals (Sweden)

    Shelley Jacob J

    2012-11-01

    Full Text Available Abstract Background Numerous policies have been proposed to address the public health problem of obesity, resulting in a policy cacophony. The noise of so many policy options renders it difficult for policymakers to determine which policies warrant implementation. This has resulted in calls for more and better evidence to support obesity policy. However, it is not clear that evidence is the solution. This paper argues that to address the policy cacophony it is necessary to rethink the problem of obesity, and more specifically, how the problem of obesity is framed. This paper argues that the frame “obesity” be replaced by the frame “caloric overconsumption”, concluding that the frame caloric overconsumption can overcome the obesity policy cacophony. Discussion Frames are important because they influence public policy. Understood as packages that define issues, frames influence how best to approach a problem. Consequently, debates over public policy are considered battles over framing, with small shifts in how an issue is framed resulting in significant changes to the policy environment. This paper presents a rationale for reframing the problem of obesity as caloric overconsumption. The frame “obesity” contributes to the policy cacophony by including policies aimed at both energy output and energy input. However, research increasingly demonstrates that energy input is the primary cause of obesity, and that increases in energy input are largely attributable to the food environment. By focusing on policies that aim to prevent increases in energy input, the frame caloric overconsumption will reduce the noise of the obesity policy cacophony. While the proposed frame will face some challenges, particularly industry opposition, policies aimed at preventing caloric overconsumption have a clearer focus, and can be more politically palatable if caloric overconsumption is seen as an involuntary risk resulting from the food environment. Summary

  1. Transferencia de calor en el secado solar a la intemperie de menas lateríticas ferroniquelíferas

    OpenAIRE

    Yoalbys Retirado-Mediaceja; Marbelis Lamorú-Urgelles; Ever Góngora-Leyva; Enrique Torres-Tamayo; Benigno Leyva-de la Cruz; Daynelis García-Batista

    2011-01-01

    En Moa, las menas lateríticas son sometidas a secado solar a la intemperie para reducirles el contenido de humedad antes de incorporarlas al proceso de secado térmico convencional. Este artículo evalúa los procesos de transferencia de calor fundamentales que tienen lugar durante el secado natural con el propósito de determinar el modo predominante de transferencia de calor. En dos pilas de menas lateríticas expuestas a secado solar natural se midieron las variables climatológicas y termodinám...

  2. BUSCA PELA MUSCULARIDADE, HUMOR E TRANSTORNOS ALIMENTARES EM ATLETAS DO SEXO MASCULINO

    Directory of Open Access Journals (Sweden)

    Leonardo de Sousa Fortes

    Full Text Available RESUMO Introdução: Parece que a busca pela muscularidade pode ter relação com os transtornos alimentares (TA em atletas do sexo masculino. Todavia, de acordo com nosso conhecimento, não existem estudos sobre esse tema. Objetivo: Analisar a relação da busca pela muscularidade e estado de humor com os transtornos alimentares nessa população. Métodos: Participaram do estudo 112 competidores de diversas modalidades esportivas, pertencentes a federações do sudeste brasileiro. Utilizou-se o Eating Attitudes Test (EAT-26, Drive for Muscularity Scale (DFM e a Escala de Humor de Brunel (BRUMS para avaliar, respectivamente, os comportamentos alimentares de risco de TA, a busca pela muscularidade e o estado de humor. Resultados: Os achados dos modelos de regressão hierárquica não demonstraram relação da busca pela muscularidade (p > 0,05 e do estado de humor (p > 0,05 com os transtornos alimentares. Todavia, os resultados indicaram diferença de busca pela muscularidade em razão das classificações do EAT-26 (p 0,05. Conclusão: Concluiu-se que tanto o estado de humor quanto a busca pela muscularidade não se relacionaram com os transtornos alimentares em atletas do sexo masculino.

  3. Structural studies and nociceptive activity of a native lectin from Platypodium elegans seeds (nPELa).

    Science.gov (United States)

    Cavada, Benildo Sousa; Araripe, David Alencar; Silva, Ivanice Bezerra; Pinto-Junior, Vanir Reis; Osterne, Vinicius Jose Silva; Neco, Antonio Hadson Bastos; Laranjeira, Eva Pollyanna Peixe; Lossio, Claudia Figueiredo; Correia, Jorge Luis Almeida; Pires, Alana Freitas; Assreuy, Ana Maria Sampaio; Nascimento, Kyria Santiago

    2018-02-01

    A native lectin (nPELa), purified from seeds of the species Platypodium elegans, Dalbergieae tribe, was crystallized and structurally characterized by X-ray diffraction crystallography and bioinformatics tools. The obtained crystals diffracted to 1.6Å resolution, and nPELa structure were solved through molecular substitution. In addition, nPELa has a metal binding site and a conserved carbohydrate recognition domain (CRD) similar to other Dalbergieae tribe lectins, such as PAL (Pterocarpus angolensis) and CTL (Centrolobium tomentosum). Molecular docking analysis indicated high affinity of this lectin for different mannosides, mainly trimannosides, formed by α-1,3 or α-1,6 glycosidic bond, as evidenced by the obtained scores. In addition, molecular dynamics simulations were performed to demonstrate the structural behavior of nPELa in aqueous solution. In solution, nPELa was highly stable, and structural modifications in its carbohydrate recognition site allowed interaction between the lectin and the different ligands. Different modifications were observed during simulations for each one of the glycans, which included different hydrogen bonds and hydrophobic interactions through changes in the relevant residues. In addition, nPELa was evaluated for its nociceptive activity in mice and was reported to be the first lectin of the Dalbergieae tribe to show CRD-dependent hypernociceptive activity. Copyright © 2017 Elsevier B.V. All rights reserved.

  4. One-Year Behavioral Treatment of Obesity: Comparison of Moderate and Severe Caloric Restriction and the Effects of Weight Maintenance Therapy.

    Science.gov (United States)

    Wadden, Thomas A.; And Others

    1994-01-01

    Compared weight losses of 49 obese women assigned to 52-week behavioral program combined with moderate or severe caloric restriction. Those in severe caloric restriction group lost significantly more weight during first 26 weeks but regained some weight. Reports of binge eating declined in both groups, and no relationship was observed between…

  5. Caloric Intake from Fast Food among Children and Adolescents in the United States, 2011-2012. NCHS Data Brief. Number 213

    Science.gov (United States)

    Vikraman, Sundeep; Fryar, Cheryl D.; Ogden, Cynthia L.

    2015-01-01

    Consumption of fast food has been linked to weight gain in adults. Fast food has also been associated with higher caloric intake and poorer diet quality in children and adolescents. From 1994 through 2006, caloric intake from fast food increased from 10% to 13% among children aged 2-18 years. This report presents the most recent data on the…

  6. Influência da técnica de pressão expiratória positiva oscilante utilizando pressões expiratórias pré-determinadas na viscosidade e na transportabilidade do escarro em pacientes com bronquiectasia Influence that oscillating positive expiratory pressure using predetermined expiratory pressures has on the viscosity and transportability of sputum in patients with bronchiectasis

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    Ercy Mara Cipulo Ramos

    2009-12-01

    Full Text Available OBJETIVO: Verificar a efetividade da técnica de pressão expiratória positiva oscilante (PEPO utilizando pressões expiratórias pré-determinadas sobre a viscosidade e a transportabilidade do escarro em pacientes com bronquiectasia. MÉTODOS: Foram incluídos no estudo 15 pacientes estáveis com bronquiectasia (7 homens; média de idade = 53 ± 16 anos, submetidos a duas intervenções PEPO consecutivas, com 24 h de intervalo entre si, utilizando pressões expiratórias de 15 cmH2O (P15 e 25 cmH2O (P25. O protocolo consistiu de tosse voluntária; nova expectoração voluntária após 20 min, denominado tempo zero (T0; repouso de 10 min; e utilização da técnica em duas séries de 10 min (S1 e S2 de PEPO em P15 e P25, com intervalo de 10 min entre si. A viscosidade e transportabilidade do escarro foram avaliadas pela viscosimetria, velocidade relativa de transporte no palato de rã, deslocamento em máquina simuladora de tosse e ângulo de adesão. As amostras de escarro foram coletadas em T0, após S1 e após S2. Testes estatísticos específicos foram aplicados de acordo com a distribuição dos dados. RESULTADOS: Houve diminuição significante da viscosidade do escarro após S1 em P15 e após S2 em P25. Não houve diferenças significantes entre todas as amostras para a transportabilidade. CONCLUSÕES: Houve diminuição da viscosidade do escarro quando a PEPO foi realizada em P15 e P25, o que sugere que não seja necessário gerar alta pressão expiratória para obter o resultado desejado.OBJECTIVE: To determine the effectiveness of oscillating positive expiratory pressure (OPEP using predetermined expiratory pressures on the viscosity and transportability of sputum in patients with bronchiectasis. METHODS: The study involved 15 stable patients with bronchiectasis (7 males; mean age = 53 ± 16 years, submitted to two consecutive OPEP interventions, with a 24-h interval between the two, using positive expiratory pressures set at 15 cmH2O

  7. Disponibilidade de fósforo estimada por três métodos químicos e pela atividade de duas enzimas em solos que receberam incorporação de materiais orgânicos

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    R. S. Berton

    1997-12-01

    Full Text Available A disponibilidade de fósforo em amostras dos solos Aquatibia (solo aluvial e Hoda (podzólico vermelho-amarelo eutrófico, incubados com quantidades crescentes de materiais orgânicos (palha de cevada, parte aérea de feijão-caupi, esterco de curral e lodo de esgoto, foi estimada por três métodos químicos e pela atividade das enzimas fosfatase ácida e fosfodiesterase, no Departamento de Ciências do Solo e Ambientais da Universidade da Califórnia/Riverside, de janeiro a novembro de 1985. Em estudo em casa de vegetação, a produção de matéria seca e a quantidade de P absorvida pela parte aérea de plantas de milho cultivadas nos solos que receberam os mesmos materiais orgânicos foram determinadas. A disponibilidade de P medida pela extração com água correlacionou-se, significativamente, apenas quando o esterco de curral e o lodo de esgoto foram adicionados aos solos Aquatibia e Hoda, respectivamente. A resina de troca aniônica e o Mehlich 1 foram os métodos mais indicados para determinar a disponibilidade de P para o milho quando os solos receberam quantidades crescentes dos materiais orgânicos. As altas quantidades de P extraídas pela resina de troca aniônica do solo com alta capacidade de adsorção de P indicaram que esse método foi o que melhor considerou os fatores intensidade e capacidade do solo. A atividade da enzima fosfodiesterase do solo revelou ser um bom índice para a determinação do P disponível para o milho, quando os solos receberam a adição do feijão-caupi e do esterco de curral.

  8. A two year randomized controlled trial of human caloric restriction: feasibility and effects on predictors of health span and longevity

    Science.gov (United States)

    Background: Caloric restriction (CR), energy intake reduced below ad libitum (AL) intake, increases life span in many species. The implications for humans can be clarified by randomized controlled trials of CR. Methods: To determine CRs feasibility, safety, and effects on predictors of longevity, di...

  9. Caloric content of leaves of five tree species from the riparian vegetation in a forest fragment from South Brazil

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    Leandro Fabrício Fiori

    2015-09-01

    Full Text Available Abstract Aim: The measurement of the caloric content evidences the amount of energy that remains in the leaf and that can be released to the aquatic trophic chain. We assessed the energy content of leaves from five riparian tree species of a forest fragment in south Brazil and analyzed whether leaf caloric content varied between leaf species and between seasons (dry and wet. The studied sites are located in Northwest of Paraná State, inside a Semi-Deciduous Forest fragment beside two headwater streams. Methods Sampling sites were located along the riparian vegetation of these two water bodies, and due to its proximity and absence of statistical differences of caloric values, analyzed as one compartment. Results Caloric content varied significantly among species and among all pairs of species, with exception of Nectandra cuspidata Ness and Calophyllum brasiliensis Cambess. Two species presented significant differences between seasons, Sloanea guianensis (Aubl. Ben and Calophyllum brasiliensis Cambess. Conclusions The absence of significant seasonal differences of energy content for some species may be due to the characteristics of the tropical forest, in which temperature did not varied dramatically between seasons. However, the energy differed between species and seasons for some species, emphasizing the necessity of a preliminary inspection of energy content, before tracing energy fluxes instead of using a single value to all species from riparian vegetation.

  10. Short-term caloric restriction normalizes hypothalamic neuronal responsiveness to glucose ingestion in patients with type 2 diabetes

    NARCIS (Netherlands)

    Teeuwisse, W.M.; Widya, R.L.; Paulides, M.; Lamb, H.J.; Smit, J.W.A.; Roos, A. de; Buchem, M.A. van; Pijl, H.; Grond, J. van der

    2012-01-01

    The hypothalamus is critically involved in the regulation of feeding. Previous studies have shown that glucose ingestion inhibits hypothalamic neuronal activity. However, this was not observed in patients with type 2 diabetes. Restoring energy balance by reducing caloric intake and losing weight are

  11. Weight loss in obese men by caloric restriction and high-dose diazoxide-mediated insulin suppression.

    NARCIS (Netherlands)

    Boekel, G.A.J van; Loves, S.; Sorge, A van; Ruinemans-Koerts, J.; Rijnders, T.; Boer, H. de

    2008-01-01

    OBJECTIVE: To examine the concept whether high-dose diazoxide (DZX)-mediated insulin suppression, in combination with moderate caloric restriction and increased physical activity, can establish a weight loss of at least 15% in obese hyperinsulinaemic men. DESIGN: Open, uncontrolled, 6-month pilot

  12. Caloric Restriction in Lean and Obese Strains of Laboratory Rat: Effects on Body Composition, Metabolism, Growth, and Overall Health

    Science.gov (United States)

    NEW FINDINGS: What is the central question of this study? How do lean and obese rats respond physiologically to caloric restriction? What is the main finding and its importance? Obese rats show marked benefits compared with lean animals. Reduced body fat is associated with improv...

  13. Comparison of Vestibular Evoked Myogenic Potential and Caloric Tests Findings in Noise Induced Hearing Loss-Affected and Healthy Individuals

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    Farinoosh Fakharnia

    2010-06-01

    Full Text Available Background and Aim: Balance disturbance is one of the non-auditory effects of noisy industrial environments that is usually neglected. The aim of the current study was to investigate the effect of occupational noise on vestibular system among workers with noise-induced hearing loss (NIHL, based on both vestibular evoked myogenic potentials (VEMP and caloric tests.Methods: Thirty male workers with noise-induced hearing loss and thirty male matched controls were examined by VEMP and caloric tests. Study parameters included unilateral weakness, p13 and n23 latencies, and p13-n23 amplitude. Caloric test was performed only for 20 patients.Results: No significant difference was observed in unilateral weakness between the two groups. On the other hand, the difference in mean latencies of p13 in the right ear (p=0.003 and left ear (p=0.01 was significant between the two groups. However, the difference in n23 latency was significant only in the right ear (p=0.03. There was no significant difference between groups in p13-n23 amplitude.Conclusion: It seems that pars inferior of vestibule is the susceptible part in individuals with NIHL. In general, abnormal findings in both VEMP and caloric tests were more common compared to functional symptoms such as vertigo, which may be due to central compensation and the symmetry of the disorder.

  14. The effect of non-caloric sweeteners on cognition, choice, and post-consumption satisfaction.

    Science.gov (United States)

    Hill, Sarah E; Prokosch, Marjorie L; Morin, Amanda; Rodeheffer, Christopher D

    2014-12-01

    Consumers often turn to non-caloric sweeteners (NCS) as a means of promoting a healthy body weight. However, several studies have now linked their long-term use to increased weight gain, raising the question of whether these products produce unintended psychological, physiological, or behavioral changes that have implications for weight management goals. In the following, we present the results of three experiments bearing on this issue, testing whether NCS-consumption influences how individuals think about and respond to food. Participants in each of our three experiments were randomly assigned to consume a sugar-sweetened beverage, an unsweetened beverage, or a beverage sweetened with NCS. We then measured their cognition (Experiment 1), product choice (Experiment 2), and subjective responses to a sugar-sweetened food (Experiment 3). Results revealed that consuming NCS-sweetened beverages influences psychological processes in ways that - over time - may increase calorie intake. Copyright © 2014 Elsevier Ltd. All rights reserved.

  15. Tunable magneto-caloric effect in Gd1-xTbx heterostructures thin film

    Science.gov (United States)

    Lambert, C. H.; El Hadri, M. S.; Hamedoun, M.; Benyoussef, A.; Mounkachi, O.; Mangin, S.

    2017-12-01

    The magnetic and magneto-caloric properties of (Gd1-xTbx) alloy thin films and [Gd/Tb] multilayers have been investigated. All the samples had a total thickness of 100 nm and were deposited by DC sputtering. By changing the composition of the system, the ordering temperature (Tc) and the magnetic entropy changes of the compounds could be tuned. The results show that the Tc of the alloy thin films is close to 270 K for x = 0.2. Moreover, creating [Gd/Tb] multilayers with the same thickness and concentration of the studied Gd80Tb20 alloy film enables to strongly increase the relative cooling power, and reach values twice as big as from the corresponding alloys. These results suggest that nanostructuring of [Gd/Tb] multilayers may be a promising route to tailor the magnetocaloric response of materials.

  16. Assessment of potentially harmful elements pollution in the Calore River basin (Southern Italy).

    Science.gov (United States)

    Zuzolo, Daniela; Cicchella, Domenico; Catani, Vittorio; Giaccio, Lucia; Guagliardi, Ilaria; Esposito, Libera; De Vivo, Benedetto

    2017-06-01

    The geographical distribution of concentration values for harmful elements was determined in the Campania region, Italy. The study area consists of the drainage basin of the River Calore, a tributary of the river Volturno, the largest Southern Italian river. The results provide reliable analytical data allowing a quantitative assessment of the trace element pollution threat to the ecosystem and human health. Altogether 562 stream sediment samples were collected at a sampling density of 1 site per 5 km2. All samples were air-dried, sieved to urban settlements and industrial areas. The enrichment factor of these elements is 3-4 times higher than the background values. The southwestern area of the basin is characterized by a moderate/high degree of contamination, just where the two busiest roads of the area run and the highest concentration of industries occurs.

  17. Effects of Caloric Restriction on Cardiovascular Aging in Non-human Primates and Humans

    Science.gov (United States)

    Cruzen, Christina; Colman, Ricki J.

    2009-01-01

    Synopsis Approximately one in three Americans has some form of cardiovascular disease (CVD), accounting for one of every 2.8 deaths in the United States in 2004. Two of the major risk factors for CVD are advancing age and obesity. An intervention able to positively impact both aging and obesity, such as caloric restriction (CR), may prove extremely useful in the fight against CVD. CR is the only environmental or lifestyle intervention that has repeatedly been shown to increase maximum life span and to retard aging in laboratory rodents. In this article, we review evidence that CR in nonhuman primates and humans has a positive effect on risk factors for CVD. PMID:19944270

  18. Aging and Caloric Restriction Research: A Biological Perspective With Translational Potential

    Directory of Open Access Journals (Sweden)

    Priya Balasubramanian

    2017-07-01

    Full Text Available Aging as a research pursuit is fairly new compared with traditional lines of medical research. A growing field of investigators is focused on understanding how changes in tissue biology, physiology, and systemic homeostasis, conspire to create increased vulnerability to disease as a function of age. Aging research as a discipline is necessarily broad; in part because aging itself is multi-faceted and in part because different model systems are employed to define the underlying biology. In this review we outline aspects of aging research that are likely to uncover the pivotal events leading to age-related disease vulnerability. We focus on studies of human aging and discuss the value of research on caloric restriction, an intervention with proven efficacy in delaying aging. We propose that studies such as these will deliver target factors and processes that create vulnerability in human aging, an advance that would potentially be transformative in clinical care.

  19. Caloric Restriction as a Strategy to Improve Vascular Dysfunction in Metabolic Disorders

    Directory of Open Access Journals (Sweden)

    Concha F. García-Prieto

    2016-06-01

    Full Text Available Caloric restriction (CR has proved to be the most effective and reproducible dietary intervention to increase healthy lifespan and aging. A reduction in cardiovascular disease (CVD risk in obese subjects can be already achieved by a moderate and sustainable weight loss. Since pharmacological approaches for body weight reduction have, at present, a poor long-term efficacy, CR is of great interest in the prevention and/or reduction of CVD associated with obesity. Other dietary strategies changing specific macronutrients, such as altering carbohydrates, protein content or diet glycemic index have been also shown to decrease the progression of CVD in obese patients. In this review, we will focus on the positive effects and possible mechanisms of action of these strategies on vascular dysfunction.

  20. Repletion of TNFα or leptin in calorically restricted mice suppresses post-restriction hyperphagia

    Directory of Open Access Journals (Sweden)

    Catherine Hambly

    2012-01-01

    The causes of post-restriction hyperphagia (PRH represent a target for drug-based therapies to prevent obesity. However, the factors causing PRH are poorly understood. We show that, in mice, the extent of PRH was independent of the time under restriction, but depended on its severity, suggesting that PRH was driven by signals from altered body composition. Signals related to fat mass were important drivers. Circulating levels of leptin and TNFα were significantly depleted following caloric restriction (CR. We experimentally repleted their levels to match those of controls, and found that in both treatment groups the level of PRH was significantly blunted. These data establish a role for TNFα and leptin in the non-pathological regulation of energy homeostasis. Signals from adipose tissue, including but not limited to leptin and TNFα, regulate PRH and might be targets for therapies that support people engaged in CR to reduce obesity.

  1. Caloric restriction suppresses apoptotic cell death in the mammalian cochlea and leads to prevention of presbycusis.

    Science.gov (United States)

    Someya, Shinichi; Yamasoba, Tatsuya; Weindruch, Richard; Prolla, Tomas A; Tanokura, Masaru

    2007-10-01

    Presbycusis is characterized by an age-related progressive decline of auditory function, and arises mainly from the degeneration of hair cells or spiral ganglion (SG) cells in the cochlea. Here we show that caloric restriction suppresses apoptotic cell death in the mouse cochlea and prevents late onset of presbycusis. Calorie restricted (CR) mice, which maintained body weight at the same level as that of young control (YC) mice, retained normal hearing and showed no cochlear degeneration. CR mice also showed a significant reduction in the number of TUNEL-positive cells and cleaved caspase-3-positive cells relative to middle-age control (MC) mice. Microarray analysis revealed that CR down-regulated the expression of 24 apoptotic genes, including Bak and Bim. Taken together, our findings suggest that loss of critical cells through apoptosis is an important mechanism of presbycusis in mammals, and that CR can retard this process by suppressing apoptosis in the inner ear tissue.

  2. Adiabatic measurements of magneto-caloric effects in pulsed high magnetic fields up to 55 T

    Science.gov (United States)

    Kihara, T.; Kohama, Y.; Hashimoto, Y.; Katsumoto, S.; Tokunaga, M.

    2013-07-01

    Magneto-caloric effects (MCEs) measurement system in adiabatic condition is proposed to investigate the thermodynamic properties in pulsed magnetic fields up to 55 T. With taking the advantage of the fast field-sweep rate in pulsed field, adiabatic measurements of MCEs were carried out at various temperatures. To obtain the prompt response of the thermometer in the pulsed field, a thin film thermometer is grown directly on the sample surfaces. The validity of the present setup was demonstrated in the wide temperature range through the measurements on Gd at about room temperature and on Gd3Ga5O12 at low temperatures. The both results show reasonable agreement with the data reported earlier. By comparing the MCE data with the specific heat data, we could estimate the entropy as functions of magnetic field and temperature. The results demonstrate the possibility that our approach can trace the change in transition temperature caused by the external field.

  3. Repletion of TNFα or leptin in calorically restricted mice suppresses post-restriction hyperphagia

    Science.gov (United States)

    Hambly, Catherine; Duncan, Jacqueline S.; Archer, Zoë A.; Moar, Kim M.; Mercer, Julian G.; Speakman, John R.

    2012-01-01

    SUMMARY The causes of post-restriction hyperphagia (PRH) represent a target for drug-based therapies to prevent obesity. However, the factors causing PRH are poorly understood. We show that, in mice, the extent of PRH was independent of the time under restriction, but depended on its severity, suggesting that PRH was driven by signals from altered body composition. Signals related to fat mass were important drivers. Circulating levels of leptin and TNFα were significantly depleted following caloric restriction (CR). We experimentally repleted their levels to match those of controls, and found that in both treatment groups the level of PRH was significantly blunted. These data establish a role for TNFα and leptin in the non-pathological regulation of energy homeostasis. Signals from adipose tissue, including but not limited to leptin and TNFα, regulate PRH and might be targets for therapies that support people engaged in CR to reduce obesity. PMID:21954068

  4. Neuroimaging Biomarkers of Caloric Restriction on Brain Metabolic and Vascular Functions.

    Science.gov (United States)

    Lin, Ai-Ling; Parikh, Ishita; Hoffman, Jared D; Ma, David

    2017-03-01

    Non-invasive neuroimaging methods have been developed as powerful tools for identifying in vivo brain functions for studies in humans and animals. Here we review the imaging biomarkers that are being used to determine the changes within brain metabolic and vascular functions induced by caloric restriction (CR), and their potential usefulness for future studies with dietary interventions in humans. CR causes an early shift in brain metabolism of glucose to ketone bodies, and enhances ATP production, neuronal activity and cerebral blood flow (CBF). With age, CR preserves mitochondrial activity, neurotransmission, CBF, and spatial memory. CR also reduces anxiety in aging mice. Neuroimaging studies in humans show that CR restores abnormal brain activity in the amygdala of women with obesity and enhances brain connectivity in old adults. Neuroimaging methods have excellent translational values and can be widely applied in future studies to identify dietary effects on brain functions in humans.

  5. Acute caloric restriction counteracts hepatic bile acid and cholesterol deficiency in morbid obesity.

    Science.gov (United States)

    Straniero, S; Rosqvist, F; Edholm, D; Ahlström, H; Kullberg, J; Sundbom, M; Risérus, U; Rudling, M

    2017-05-01

    Bile acid (BA) synthesis is regulated by BA signalling in the liver and by fibroblast growth factor 19 (FGF19), synthesized and released from the intestine. In morbid obesity, faecal excretion and hepatic synthesis of BAs and cholesterol are strongly induced and caloric restriction reduces their faecal excretion considerably. We hypothesized that the high intestinal food mass in morbidly obese subjects promotes faecal excretion of BAs and cholesterol, thereby creating a shortage of both BAs and cholesterol in the liver. Ten morbidly obese women (BMI 42 ± 2.6 kg m-2 ) were monitored on days 0, 3, 7, 14 and 28 after beginning a low-calorie diet (800-1100 kcal day-1 ). Serum was collected and liver size and fat content determined. Synthesis of BAs and cholesterol was evaluated from serum markers, and the serum levels of lipoproteins, BAs, proprotein convertase subtilisin/kexin type 9 (PCSK9), insulin, glucose and FGF19 were monitored. Fifty-four nonobese women (BMI cholesterol and serum levels of BAs and PCSK9 were elevated in the obese group compared to controls. Already after 3 days on a low-calorie diet, BA and cholesterol synthesis and serum BA and PCSK9 levels normalized, whereas LDL cholesterol increased. FGF19 and triglyceride levels were unchanged, and liver volume was reduced by 10%. The results suggest that hepatic BAs and cholesterol are deficient in morbid obesity. Caloric restriction rapidly counteracts these deficiencies, normalizing BA and cholesterol synthesis and circulating PCSK9 levels, indicating that overproduction of cholesterol in enlarged peripheral tissues cannot explain this phenotype. We propose that excessive food intake promotes faecal loss of BAs and cholesterol contributing to their hepatic deficiencies. © 2017 The Authors. Journal of Internal Medicine published by John Wiley & Sons Ltd on behalf of Association for Publication of The Journal of Internal Medicine.

  6. Cognitive performances are selectively enhanced during chronic caloric restriction or resveratrol supplementation in a primate.

    Directory of Open Access Journals (Sweden)

    Alexandre Dal-Pan

    Full Text Available Effects of an 18-month treatment with a moderate, chronic caloric restriction (CR or an oral supplementation with resveratrol (RSV, a potential CR mimetic, on cognitive and motor performances were studied in non-human primates, grey mouse lemurs (Microcebus murinus.Thirty-three adult male mouse lemurs were assigned to three different groups: a control (CTL group fed ad libitum, a CR group fed 70% of the CTL caloric intake, and an RSV group (RSV supplementation of 200 mg.kg(-1.day(-1 fed ad libitum. Three different cognitive tests, two motor tests, one emotional test and an analysis of cortisol level were performed in each group.Compared to CTL animals, CR or RSV animals did not show any change in motor performances evaluated by rotarod and jump tests, but an increase in spontaneous locomotor activity was observed in both groups. Working memory was improved by both treatments in the spontaneous alternation task. Despite a trend for CR group, only RSV supplementation increased spatial memory performances in the circular platform task. Finally, none of these treatments induced additional stress to the animals as reflected by similar results in the open field test and cortisol analyses compared to CTL animals.The present data provided the earliest evidence for a beneficial effect of CR or RSV supplementation on specific cognitive functions in a primate. Taken together, these results suggest that RSV could be a good candidate to mimic long-term CR effects and support the growing evidences that nutritional interventions can have beneficial effects on brain functions even in adults.

  7. Cognitive Performances Are Selectively Enhanced during Chronic Caloric Restriction or Resveratrol Supplementation in a Primate

    Science.gov (United States)

    Marchal, Julia; Picq, Jean-Luc; Aujard, Fabienne

    2011-01-01

    Effects of an 18-month treatment with a moderate, chronic caloric restriction (CR) or an oral supplementation with resveratrol (RSV), a potential CR mimetic, on cognitive and motor performances were studied in non-human primates, grey mouse lemurs (Microcebus murinus). Thirty-three adult male mouse lemurs were assigned to three different groups: a control (CTL) group fed ad libitum, a CR group fed 70% of the CTL caloric intake, and an RSV group (RSV supplementation of 200 mg.kg−1.day−1) fed ad libitum. Three different cognitive tests, two motor tests, one emotional test and an analysis of cortisol level were performed in each group. Compared to CTL animals, CR or RSV animals did not show any change in motor performances evaluated by rotarod and jump tests, but an increase in spontaneous locomotor activity was observed in both groups. Working memory was improved by both treatments in the spontaneous alternation task. Despite a trend for CR group, only RSV supplementation increased spatial memory performances in the circular platform task. Finally, none of these treatments induced additional stress to the animals as reflected by similar results in the open field test and cortisol analyses compared to CTL animals. The present data provided the earliest evidence for a beneficial effect of CR or RSV supplementation on specific cognitive functions in a primate. Taken together, these results suggest that RSV could be a good candidate to mimic long-term CR effects and support the growing evidences that nutritional interventions can have beneficial effects on brain functions even in adults. PMID:21304942

  8. Effects of caloric restriction on nitrogen and carbon stable isotope ratios in adult rat bone.

    Science.gov (United States)

    Robertson, Kimberly L; Rowland, Neil E; Krigbaum, John

    2014-10-15

    Stable isotope analysis is a valuable technique for dietary estimation in ecological and archaeological research, yet many variables can potentially affect tissue stable isotope signatures. Controlled feeding studies across a range of species have consistently demonstrated impacts of caloric restriction on tissue stable isotope ratios, but most have focused on juvenile, fasting, and/or starving individuals, and most have utilized soft tissues despite the importance of bone for paleodietary analyses. The goal of this study was to determine whether temporally defined, moderate food restriction could affect stable carbon and/or nitrogen isotope ratios in adult mammalian bone - a tissue that arguably reflects long-term dietary signals. Adult rats fed a standard laboratory diet were restricted to 45% of ad libitum intakes for 3 or 6 months. Relevant anatomical and physiological parameters were measured to confirm that the restriction protocol resulted in significant nutritional stress and to provide independent data to facilitate interpretation of stable isotope ratios. Femoral bone δ(13)Ccollagen, δ(15)Ncollagen, and δ(13)Capatite values were determined by isotope ratio mass spectrometry. Calorie-restricted animals exhibited a small, yet significant enrichment in (15)Ncollagen compared with control animals, reflecting protein-calorie stress. While the δ(13)Ccollagen values did not differ, the δ(13)Capatite values revealed less enrichment in (13)C than in controls, reflecting catabolism of body fat. Independent anatomical and physiological data from these same individuals support these interpretations. Results indicate that moderate caloric restriction does not appreciably undermine broad interpretations of dietary signals in adult mammalian bone. Significant variability among individuals or groups, however, is best explained by marked differences in energy intake over variable timescales. An inverse relationship between the δ(13)Capatite and δ(15)Ncollagen

  9. Caloric intake during the perioperative period and growth failure in infants with congenital heart disease.

    Science.gov (United States)

    Nicholson, George T; Clabby, Martha L; Kanter, Kirk R; Mahle, William T

    2013-02-01

    Infants with congenital heart disease have impaired weight gain during the first several months of life. Efforts have focused on improving weight gain and nutritional status during the first months of life. Close examination of the data suggests that the immediate postoperative period is problematic. Etiology of this early growth failure should be identified to develop effective interventions. This is a retrospective study of neonates who underwent modified systemic-to-pulmonary artery shunt, including Norwood palliation, at Children's Healthcare of Atlanta between January 2009 and July 2011. We analyzed growth from time of surgical intervention to hospital discharge. Measures of calculated weight-for-age Z-score (WAZ score) were performed using the World Health Organization's Anthro Software (version 3.2.2, January 2011; WHO, Geneva, Switzerland). Seventy-three patients were identified. Eight patients did not meet inclusion criteria. Complete data were collected on the remaining 65 patients. Median caloric intake patients received was 50.4 [interquartile range (IQR) 41.6 to 63.6] calories/kg/day while exclusively on parental nutrition. At hospital discharge, the median WAZ score was -2.0 (IQR -2.7 to -1.2) representing an overall median WAZ score decrease of -1.3 (IQR -1.7 to -0.7) from time of shunt palliation to hospital discharge. Despite studies showing poor weight gain in infants with congenital heart disease after neonatal palliation, this study reports the impact of hospital-based nutritional practices on weight gain in infants during the immediate postoperative period. Our data demonstrate that actual caloric intake during the cardiac intensive care unit stay is substantially below what is recommended.

  10. Effects of caloric restriction and overnight fasting on cycling endurance performance.

    Science.gov (United States)

    Ferguson, Lisa M; Rossi, Kelly A; Ward, Emily; Jadwin, Emily; Miller, Todd A; Miller, Wayne C

    2009-03-01

    In addition to aerobic endurance and anaerobic capacity, high power-to-weight ratio (PWR) is important for cycling performance. Cyclists often try to lose weight before race season to improve body composition and optimize PWR. Research has demonstrated body fat-reducing benefits of exercise after fasting overnight. We hypothesized that fasted-state exercise in calorie-restricted trained cyclists would not result in performance decrements and that their PWR would improve significantly. We also hypothesized that substrate use during fasted-state submaximal endurance cycling would shift to greater reliance on fat. Ten trained, competitive cyclists completed a protocol consisting of baseline testing, 3 weeks of caloric restriction (CR), and post-CR testing. The testing sessions measured pre- and post-CR values for resting metabolic rate (RMR), body composition, VO2, PWR and power-to-lean weight ratio (PLWR), and power output, as well as 2-hour submaximal cycling performance, rating of perceived exertion (RPE), and respiratory exchange ratio (RER). There were no significant differences between baseline and post-CR for submaximal trial RER, power output, VO2, RMR, VO2max, or workload at VO2max. However, RPE was significantly lower, and PWR was significantly higher post-CR, whereas RER did not change. The cyclists' PWR and body composition improved significantly, and their overall weight, fat weight, and body fat percentage decreased. Lean mass was maintained. The cyclists' RPE decreased significantly during 2 hours of submaximal cycling post-CR, and there was no decrement in submaximal or maximal cycling performance after 3 weeks of CR combined with overnight fasting. Caloric restriction (up to 40% for 3 weeks) and exercising after fasting overnight can improve a cyclist's PWR without compromising endurance cycling performance.

  11. Low-versus high-glycemic index diets in women: effects on caloric requirement, substrate utilization and insulin sensitivity.

    Science.gov (United States)

    Clapp, James F; Lopez, Beth

    2007-09-01

    Lowering dietary glycemic index appears to have positive health effects in obese and/or insulin resistant individuals. However, detailed studies in lean young men show no effect. This study was designed to test the null hypothesis that a diet rich in low-glycemic carbohydrate has no effect on lipid profile, caloric requirements, fat oxidation, or insulin sensitivity in adult women when compared to one rich in high-glycemic carbohydrate. The metabolic feeding protocol used was conducted in both a free-living and in-patient setting using a randomized crossover design. Seven women were studied on each of 2 diets in which 60% of the calories were from either high- or low-glycemic carbohydrate sources. Each diet lasted 20 days with measurements of caloric requirement, resting metabolic rate, glucose and insulin responses to diet and activity, insulin sensitivity, and lipid profile over the last 7 days. Caloric requirement was determined by bomb calorimetry. Other techniques included indirect calorimetry, hydrodensitometry, stable isotope tracers, and the euglycemic clamp. On the low-glycemic index diet the women's caloric requirements were 11% +/- 1% higher, fat oxidation at fasted rest supplied an average of 45% +/- 4% versus 28% +/- 5% of oxidative requirements, average glucose and insulin levels were approximately 40% lower, low density lipoproteins (LDL) and leptin concentrations were lower, and various indices of insulin sensitivity were > 20% higher. In this group of adult women, a diet that lowered glycemic index well below that typically found in western diets increased both daily caloric requirement and fat oxidation, decreased insulin and glucose concentrations and increased insulin sensitivity.

  12. Eqüidade no tempo de espera para determinadas cirurgias eletivas segundo o tipo de hospital em Sorocaba, SP Equity in waiting time for some elective surgeries according to hospital type in Sorocaba, SP

    Directory of Open Access Journals (Sweden)

    Thiago Caldi de Carvalho

    2008-09-01

    Full Text Available INTRODUÇÃO: A eqüidade na atenção à saúde tem sido alvo de grande preocupação, incluindo países em desenvolvimento e desenvolvidos. A eqüidade horizontal, entendida como tratamento igual de indivíduos que se encontram na mesma situação de saúde, tem sido investigada nos diferentes níveis de atenção à saúde. OBJETIVOS: O presente estudo busca verificar se existem disparidades no tempo de espera para cirurgias eletivas (safenectomia, colecistectomia, hemorroidectomia e histerectomia segundo o tipo de hospital, público ou privado. METODOLOGIA: Realizou-se, em Sorocaba, um estudo transversal com 40 pacientes atendidos por hospital privado e 40 atendidos por hospital público, no período de outubro e novembro de 2005. Além do tempo de espera e tipo de hospital, foram pesquisados sexo, idade, escolaridade, renda, situação conjugal, procedência, tipo de cirurgia realizada e presença de determinadas comorbidades. RESULTADOS: Observou-se um tempo de espera maior nas categorias: hospital público (5,5 meses; pINTRODUCTION: Analyzing the waiting time for certain elective surgeries (saphenectomy, cholecystectomy, hemorrhoidectomy, and hysterectomy according to hospital type, the present study intends to find if there are differences in health care. METHODS: A cross-sectional study was performed in Sorocaba with 40 individuals from a private hospital and 40 from a public hospital, interviewed in October and November 2005. RESULTS: A longer waiting time was observed for the following categories: public hospital (5.5 months; p<0.001, lower education (3.5 months; p<0.001, lower income (Spearman=-0.4426; p<0.001, residence out of Sorocaba (2 months; p=0.009, and saphenectomy (5 to 7 months; p=0.04. Adjusted for confounding, comorbidity, income, education, or residence variables, waiting time in public hospitals still was significantly longer (a difference of at least 4.93 months, when adjusted for income; 95%CI 3.4-6.4; p<0

  13. A emergência de um mercado educativo no planejamento da rede escolar: de uma regulação pela oferta a uma regulação pela procura The emergence of an educational market in the school system planning: from a regulatory supply to a regulatory demand

    Directory of Open Access Journals (Sweden)

    João Barroso

    2003-09-01

    Full Text Available O presente artigo visa a reflectir sobre a emergência de lógicas de mercado na regulação da oferta educativa, nomeadamente a partir de processos formais e informais de "escolha da escola" pelos alunos e suas famílias. Com base numa investigação em curso no Centro de Estudos da Escola da Faculdade de Psicologia e de Ciências da Educação, da Universidade de Lisboa, foi possível identificar "desvios" às normas da "carta escolar" (que estabelece, em Portugal, a obrigatoriedade da frequência de uma determinada escola em função da residência dos alunos. Esses desvios configuram uma evolução, no planeamento da rede escolar, de "uma regulação pela oferta" para "uma regulação pela procura" e põem em evidência o aparecimento de novos espaços de interdependência/concorrência entre as escolas, com visível efeito sobre o modo como é (ou não garantida a igualdade de oportunidades.This paper discusses the emergence of market logics in the regulation of the educational offer and provision, through the free school choice of students and parents. Based on the results of a research project we are developing at the School Studies Centre of the Faculty of Psychology and Educational Sciences, University of Lisbon, we were able to describe and identify differences between the rules established by the "school map" (in Portugal, students have to attend a given, determined by the place where they live and reality. These differences seem to be the result of an evolution from a "regulatory supply" to a "regulatory demand" in the educational planning. Such differences are also good illustrations of the appearance of new areas of interdependence or competition between neighboring schools, and of how this may promote inequalities of opportunity.

  14. Interpretação e utilidade da prova calórica Interpretation and use of caloric testing

    Directory of Open Access Journals (Sweden)

    Denise Utsch Gonçalves

    2008-06-01

    Full Text Available A prova calórica é o teste da avaliação otoneurológica que verifica a integridade do reflexo vestíbulo-ocular e possibilita avaliar cada labirinto separadamente. Os principais aspectos relacionados à realização, interpretação e utilidade da prova calórica foram revistos. MÉTODOS: Realizou-se revisão sistemática sobre as publicações ocorridas nos últimos cem anos sobre o assunto. Incluíram-se artigos originais transversais e longitudinais, de revisão e meta-análise. Excluíram-se revisões de papeleta, relatos de caso e editoriais. Os descritores utilizados foram: prova calórica, nistagmo, sistema vestibular, preponderância direcional, predomínio labiríntico, teste calórico monotermal, teste calórico com água gelada, fenômeno de Bell. Pesquisou-se as bases de dados COCHRAINE, MEDLINE, LILACS, CAPES. RESULTADOS: De 818 resumos de artigos, selecionou-se inicialmente 93 que preenchiam os critérios de inclusão. A leitura dos artigos resultou na seleção final de 55. Na análise dos artigos, enfatizou-se na discussão fundamentos da prova calórica, tipos de estimulação utilizados, prova calórica monotermal e com água gelada, questões relacionadas à interpretação dos resultados, variáveis e artefatos. COMENTÁRIOS FINAIS: os valores de referência utilizados na prova calórica podem variar de serviço para serviço, com ponto de corte definido a partir de estudos locais. Semiotécnica cuidadosa é fundamental para elevar a sensibilidade do exame.Caloric testing is an otoneurologic evaluation of the status of the vestibular-ocular reflex; it allows an evaluation of each labyrinth separately. The main aspects on the use and interpretation of caloric testing are reviewed. METHOD: A systematic review of papers published in the past one hundred years on caloric testing was undertaken. The inclusion criteria were: cross-sectional, longitudinal, original articles, reviews and meta-analyses. Reviews of patient charts

  15. Fatores associados às ondas de calor em mulheres climatéricas: inquérito populacional domiciliar Factors associated with hot flashes in climacteric women: a population-based study

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    Danielle Santos-Sá

    2004-12-01

    Full Text Available OBJETIVO: identificar os fatores associados à ocorrência de ondas de calor em mulheres climatéricas residentes em Campinas, São Paulo. MÉTODOS: análise secundária de banco de dados de estudo descritivo de corte transversal, de base populacional. Foram selecionadas 456 mulheres por processo de amostragem, com idade entre 45-60 anos de idade. Os dados foram coletados por meio de entrevistas domiciliares, com questionários estruturados e pré-testados, fornecidos pela Fundação Internacional de Saúde/Sociedade Internacional de Menopausa e Sociedade Norte-Americana de Menopausa e adaptados pelos autores. As variáveis analisadas foram idade, cor, uso de métodos anticoncepcionais e terapia hormonal, laqueadura tubárea, índice de massa corpórea, estado menopausal, tempo de menopausa, histerectomia e tabagismo. Foram calculados a média, desvio padrão, mediana e razão de prevalência (RP. Realizou-se análise de regressão múltipla, utilizando o processo de seleção passo a passo, com intervalo de confiança de 95% (IC 95%. RESULTADOS: na análise bivariada, mulheres na pós-menopausa (RP: 1,42; IC 95%: 1,06-1,90 e histerectomizadas (RP: 1,50; IC 95%: 1,05-2,14 apresentaram chance significativamente maior de ocorrência de ondas de calor. A análise de regressão múltipla não mostrou associação significativa entre a presença de ondas de calor e as variáveis avaliadas. CONCLUSÃO: os resultados mostraram coerência com estudos anteriores, ou seja, ainda não é possível indicar os fatores que estão associados à ocorrência de ondas de calor.PURPOSE: to identify factors associated with the occurrence of hot flashes in climacteric women living in Campinas, São Paulo. METHODS: data bank secondary analysis of a cross-sectional descriptive population-based study. The selection of 456 women aged 45-60 years was done through area cluster sampling. Data were collected via home interviews using structured, pre-tested questionnaires

  16. Psicoterapia pela Internet: viável ou inviável?

    OpenAIRE

    Maria Adélia Minghelli Pieta; William B. Gomes

    2014-01-01

    A psicoterapia pela internet é uma prática que, no Brasil, só é permitida aos psicólogos na forma de pesquisa. O objetivo do presente artigo foi realizar uma revisão dos estudos em psicoterapia pela internet, discorrendo sobre os recursos e os limites desse atendimento psicológico e suas implicações para a relação terapêutica e para a efetividade do tratamento. São apresentadas questões legais e éticas concernentes à prática. Os resultados apontaram similaridades entre a relação terapêutica o...

  17. Determinación experimental mediante DSC de las estabilidades térmicas y las capacidades caloríficas: quinua, kiwicha y cañihua

    OpenAIRE

    Romero Carrión, Violeta; Tirado Rengifo, Arminda; Dávalos Prado, Juan

    2015-01-01

    El objetivo fue determinar mediante Calorímetría diferencial de barrido (“Differential Scanning Calorimetry”, DSC) el calor específico y los parámetros termofísicos de la descomposición completa y la gelatinización, de la quinua (Chenopodium quinoa, kiwicha (Amaranthus caudatus) y la cañihua (Chenopodium pallidicaule). Para la determinación del calor específico se usaron cápsulas de aluminio y tomando de referencia el c.e del zafiro, observándose picos en el termograma, entre 50 y 60°C y calo...

  18. Looking at the label and beyond: the effects of calorie labels, health consciousness, and demographics on caloric intake in restaurants

    Science.gov (United States)

    2013-01-01

    Background Recent legislation has required calorie labels on restaurant menus as a means of improving Americans’ health. Despite the growing research in this area, no consensus has been reached on the effectiveness of menu labels. This suggests the possibility of heterogeneity in responses to caloric labels across people with different attitudes and demographics. The purpose of this study was to explore the potential relationships between caloric intake and diners’ socio-economic characteristics and attitudes in a restaurant field experiment that systematically varied the caloric information printed on the menus. Methods We conducted a field experiment in a full service restaurant where patrons were randomly assigned to one of three menu treatments which varied the amount of caloric information printed on the menus (none, numeric, or symbolic calorie label). At the conclusion of their meals, diners were asked to complete a brief survey regarding their socio-economic characteristics, attitudes, and meal selections. Using regression analysis, we estimated the number of entrée and extra calories ordered by diners as a function of demographic and attitudinal variables. Additionally, irrespective of the menu treatment to which a subject was assigned, our study identified which types of people are likely to be low-, medium-, and high-calorie diners. Results Results showed that calorie labels have the greatest impact on those who are least health conscious. Additionally, using a symbolic calorie label can further reduce the caloric intake of even the most health conscious patrons. Finally, calorie labels were more likely to influence the selection of the main entrée as opposed to supplemental items such as drinks and desserts. Conclusions If numeric calorie labels are implemented (as currently proposed), they are most likely to influence consumers who are less health conscious – probably one of the key targets of this legislation. Unfortunately, numeric labels did

  19. High Caloric Diet for ALS Patients: High Fat, High Carbohydrate or High Protein

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    Sarvin Sanaie

    2015-01-01

    . They showed that patients in the highcarbohydrate/high-calorie groups gained 0.39 kg more weight per month, compared with 0.11kg per month in the control group, and there was an average weight loss of 0.46 kg per month in the high-fat/high-calorie group. However, there are some concerns that highcarbohydrate low-fat diets might increase the risk of ALS and these findings should be interpreted with caution (4. Furthermore, according to Wills et al. high fat-high caloric diets could not be ideal regimens for these patients due to the associated gastrointestinal complications (3. Dorst and associates, in their study, showed that high caloric food supplement with high fat is suitable to establish body weight compared to high carbohydrate formula. Hence, it seems that high protein-high caloric diets could be more appropriate options for both improving negative nitrogen balance and decreasing muscle atrophy in patients with ALS based on the pathophysiology of proteinenergy malnutrition and hypermetabolism which is thought to be due to mitochondria problem. The multifactorial pathophysiology of ALS has resulted in hypotheses that there may be subgroups of patients, eventually defined by a specific underlying etiology or clinical presentation, which selectively respond to a particular regimen. Consequently, further RCTs with larger sample size are required to clarify the best regimen for weight gain and improved survival in ALS patients and it seems that personalized nutritional support or combined regimens might be the best way and could improve the quality of life considering the complex pathophysiology of malnutrition.

  20. Heat transfer in simple houses; Transferencia de calor en casas habitacion

    Energy Technology Data Exchange (ETDEWEB)

    Porta, Miguel Angel; Rubio, Eduardo; Fernandez, Jose Luis [Centro de Investigaciones Biologicas del Noroeste, Baja California Sur, (Mexico); Gomez Munoz, Victor [Centro Interdiciplinario de Ciencias Marinas, Baja California Sur (Mexico)

    2000-07-01

    A lumped parameter model is used to represent, with a high degree of precision, the temperature and comfort evolution with the time of a simple house, under any hot, extreme weather variation. Results are validated by experimental work in physical models, built to scale 1:2, with materials and building techniques typical of social interest housing in Baja California, Mexico. With the mathematical model properly calibrated, adequately validated heat transfer coefficients between walls, ceiling and windows are calculated. Sensitivity analyses lead to values of heat loads in simple houses with varying shapes, orientation, shading devices, and construction materials and techniques. Energy balance in the present work is achieved by means of three simultaneous equations, each depicting energy equilibrium in one of the basic building elements: the window glazing, the building materials, and inside air. Simultaneous solution of the equations is accomplished with of the Kutta method, which yields the representative temperature along the day of each of the components, while heat flow among them is calculated, together with thermal exchange with the environment. Comfort levels, energy consumption and saving are hence easily derived, and the economical pertinence of passive elements can be evaluated. [Spanish] Este trabajo presenta un modelo matematico de parametros concentrados que representa, de manera apropiada, el comportamiento de una casa habitacion tipica a lo largo de un dia cualquiera. Los resultados se validan mediante la experimentacion en modelo fisico, donde se ensayan casetas de material y dimensiones similares a las casas de interes social, a escala 1:2. Una vez que se ha calibrado el modelo, se pueden determinar, mediante corridas apropiadas en computadora, los coeficientes especificos de transferencia de calor en muros, ventanas y techo. Los analisis subsecuentes de sensibilidad producen informacion util para conocer los requerimientos energeticos de cada casa

  1. Hepatic mitochondrial energetics during catch-up fat after caloric restriction.

    Science.gov (United States)

    Crescenzo, Raffaella; Bianco, Francesca; Falcone, Italia; Prisco, Marina; Dulloo, Abdul G; Liverini, Giovanna; Iossa, Susanna

    2010-08-01

    The objective of the study was to investigate whether changes in liver mitochondrial energetics could underlie the enhanced energetic efficiency that drives accelerated body fat recovery (catch-up fat) during refeeding after caloric restriction. Rats were subjected to caloric restriction (50% of ad libitum intake) for 15 days and then refed for 1 or 2 weeks on an amount of chow equal to that of controls matched for weight at the onset of refeeding. Whole-body metabolism was characterized by energy balance and body composition determinations as well as by indirect calorimetric measurements of 24-hour energy expenditure, substrate oxidation, and whole-body de novo lipogenesis estimated from nonprotein respiratory quotient. Hepatic mitochondrial energetics were determined from measurements of liver mitochondrial mass, respiratory capacities, and proton leak (both basal and fatty acid stimulated), whereas hepatic oxidative status was assessed from measurements of hepatic mitochondrial lipid peroxidation, aconitase, and superoxide dismutase activity. Furthermore, hepatic lipogenic capacity was determined from assays of fatty acid synthase activity. Compared with controls, isocalorically refed rats showed an elevated energetic efficiency and body fat gain over both week 1 and week 2 of refeeding, as well as a lower 24-hour energy expenditure and higher rates of whole-body de novo lipogenesis at the end of both week 1 and week 2 of refeeding. Analysis of the liver revealed that after 1 week (but not after 2 weeks) of refeeding, the mitochondrial mass (but not mitochondrial density) was lower in refed rats than in controls, associated with higher state 3 mitochondrial respiratory capacity, increased superoxide dismutase activity, as well as higher fatty acid synthase activity. These results suggest that, although at the whole-body level elevations in energy efficiency and de novo lipogenesis are coordinated toward catch-up fat, the overall hepatic mitochondrial energetic

  2. Accumulation of long-chain glycosphingolipids during aging is prevented by caloric restriction.

    Directory of Open Access Journals (Sweden)

    María José Hernández-Corbacho

    Full Text Available BACKGROUND: Chronic kidney disease and end-stage renal disease are major causes of morbidity and mortality that are seen far more commonly in the aged population. Interestingly, kidney function declines during aging even in the absence of underlying renal disease. Declining renal function has been associated with age-related cellular damage and dysfunction with reports of increased levels of apoptosis, necrosis, and inflammation in the aged kidney. Bioactive sphingolipids have been shown to regulate these same cellular processes, and have also been suggested to play a role in aging and cellular senescence. METHODOLOGY/PRINCIPAL FINDINGS: We hypothesized that alterations in kidney sphingolipids play a role in the declining kidney function that occurs during aging. To begin to address this, the sphingolipid profile was measured in young (3 mo, middle aged (9 mo and old (17 mo C57BL/6 male mice. Interestingly, while modest changes in ceramides and sphingoid bases were evident in kidneys from older mice, the most dramatic elevations were seen in long-chain hexosylceramides (HexCer and lactosylceramides (LacCer, with C14- and C16-lactosylceramides elevated as much as 8 and 12-fold, respectively. Increases in long-chain LacCers during aging are not exclusive to the kidney, as they also occur in the liver and brain. Importantly, caloric restriction, previously shown to prevent the declining kidney function seen in aging, inhibits accumulation of long-chain HexCer/LacCers and prevents the age-associated elevation of enzymes involved in their synthesis. Additionally, long-chain LacCers are also significantly elevated in human fibroblasts isolated from elderly individuals. CONCLUSION/SIGNIFICANCE: This study demonstrates accumulation of the glycosphingolipids HexCer and LacCer in several different organs in rodents and humans during aging. In addition, data demonstrate that HexCer and LacCer metabolism is regulated by caloric restriction. Taken together

  3. Tolerancia al calor y humedad atmosférica de diferentes grupos raciales de ganado bovino

    Directory of Open Access Journals (Sweden)

    Ariel Guillén T

    2011-04-01

    Full Text Available Objetivo. Comparar algunas respuestas fisiológicas al calor y humedad atmosférica entre bovinos Chinampos (Bos taurus; Ch, ½ Charolais ½ Brahman (CB, Holstein (H y Jersey (J. Materiales y métodos. Se realizó un estudio en La Paz, México. Se utilizaron 12 vacas H, 10 J, 15 Ch y 8 CB. Durante el verano se midieron cada semana (a las 0600 y 1600 horas la frecuencia respiratoria (FR y temperatura rectal (TR. Se registraron las variables climáticas para calcular el índice de temperatura-humedad (ITH. Resultados. Durante todo el verano, la FR en los cuatro grupos estuvo por encima de los valores fisiológicos para el ganado bovino, siendo superior en H y J que en Ch y CB (p<0.01. En todos los grupos, la TR estuvo dentro de los límites fisiológicos de la especie estudiada. El grupo racial más afectado fue H (p<0.05. Cuando las constantes fisiológicas fueron analizadas dentro de cada una de tres categorías de ITH (<72, ≥72<78, y ≥78, las vacas H y J mostraron FR superior a las Ch y CB (p<0.01. La TR aumentó conforme se elevó el ITH siendo más marcado en J y H. El incremento de la FR entre la mañana y la tarde de cada día de medición fue mayor en H y J que en Ch y CB (p<0.05. La TR se incrementó más en H que en Ch (p<0.05. Conclusiones. Los grupos raciales más tolerantes al estrés por calor, determinado con base en FR y TR fueron Ch y CB.

  4. Psicoterapia pela Internet: viável ou inviável?

    Directory of Open Access Journals (Sweden)

    Maria Adélia Minghelli Pieta

    Full Text Available A psicoterapia pela internet é uma prática que, no Brasil, só é permitida aos psicólogos na forma de pesquisa. O objetivo do presente artigo foi realizar uma revisão dos estudos em psicoterapia pela internet, discorrendo sobre os recursos e os limites desse atendimento psicológico e suas implicações para a relação terapêutica e para a efetividade do tratamento. São apresentadas questões legais e éticas concernentes à prática. Os resultados apontaram similaridades entre a relação terapêutica online e a presencial, mostrando-se a psicoterapia pela internet efetiva nas mais distintas modalidades, embora a maioria dos estudos seja sobre intervenções cognitivo-comportamentais. As questões legais e éticas podem ser parcialmente solucionadas com diretrizes claras das organizações profissionais e com o treino de terapeutas na modalidade online. Concluímos que a psicoterapia pela internet, embora requeira maiores estudos, anuncia-se como uma prática viável e promissora.

  5. Avaliação dos níveis de ruído, luz e calor em máquinas de colheita florestal Evaluation of noise, light and heat levels of forest harvesting machines

    Directory of Open Access Journals (Sweden)

    Luciano J. Minette

    2007-12-01

    Full Text Available Esta pesquisa foi desenvolvida com dados coletados em áreas de colheita de madeira em três empresas do Estado de Minas Gerais; o objetivo geral foi avaliar os níveis de ruído, luz e calor, em máquinas de colheita florestal. Foram avaliados os postos de trabalho das seguintes máquinas: Feller-Buncher, Skidder, Garra-Traçadora, Traçador Mecânico e Carregador Florestal e os níveis de ruído medidos com o uso de um dosímetro, a iluminação através de um luxímetro digital e a exposição ao calor com o IBUTG. Na empresa 1, os dois tratores florestais avaliados enquanto parados emitem o mesmo nível de ruído, possuem luz interna e boas condições térmicas; na empresa 2, para as três máquinas avaliadas o nível de ruído está abaixo do limite recomendado pela NR 15, as cabines possuem luz interna e climatização regulável e na empresa 3 todas as máquinas apresentaram níveis de ruído superiores ao permitido pela legislação brasileira, o carregador florestal e o Mini-skidder apresentaram iluminação inadequada e os índices de temperatura efetiva estão fora da zona de conforto térmico para todas as máquinas. Conclui-se que todas as máquinas utilizadas pela empresa 3 estão em desconformidade ergonômica.This research was developed with data collected in areas of wood harvesting by three companies of the State of Minas Gerais, Brazil. The general objective was to evaluate the level of noise, light and heat of forest harvesting machines. The work stations of the following machines were evaluated: Feller-Buncher, Skidder, Bucking Tongs, Mechanical Bucking and Forest Loader. The noise levels were measured with the use of a dosimeter, the light with a digital luximeter and the heat exposure with the IBUTG. At company 1, the two evaluated forest tractors, while stopped, presented the same level of noise, both had internal lighting and good thermal conditions. At company 2, for the three evaluated machines, the level of noise was

  6. BUSCA PELA "MUSCULARIDADE" E VARIÁVEIS ASSOCIADAS EM ADULTOS JOVENS

    Directory of Open Access Journals (Sweden)

    Pedro Henrique Berbert de Carvalho

    2016-04-01

    Full Text Available Introdução: A busca pela "muscularidade" parece estar associada a diversas variáveis que impactam a saúde e a qualidade de vida dos sujeitos. No entanto, há uma carência de estudos sobre o construto, um baixo número de instrumentos de medida específicos para sua avaliação, além de reduzida avaliação de indivíduos do sexo masculino. Objetivo: Avaliar a busca pela "muscularidade" e associá-la a sintomas depressivos, autoestima, comportamentos de risco de transtornos alimentares e ao grau de comprometimento psicológico com o exercício físico. Métodos: Realizou-se um estudo transversal com 246 jovens adultos do sexo masculino. Foram utilizados instrumentos de autorrelato para avaliar a busca pela "muscularidade" (Drive for Muscularity Scale, autoestima (Rosenberg Self-Esteem Scale, sintomas depressivos (Beck Depression Inventory, comportamentos de risco de transtornos alimentares (Eating Attitudes Test-26 e o grau de comprometimento psicológico com o exercício físico (Commitment Exercise Scale. Foi utilizado o teste de associação de Pearson para verificar relação entre as variáveis do estudo e Análise de Regressão Linear Múltipla (forward para verificação do quanto as variáveis do estudo influenciam na busca pela "muscularidade". Resultados: A busca pela "muscularidade" esteve associada à autoestima (rpearson = 0,13; p < 0,05, aos comportamentos de risco de transtornos alimentares (rpearson = 0,20; p < 0,05 e ao grau de comprometimento psicológico ao exercício (rpearson = 0,62; p < 0,05. O grau de comprometimento psicológico com o exercício explicou 38,4% da variância total da busca pela "muscularidade", 12,3% da insatisfação com a "muscularidade" e 51,0% dos comportamentos orientados para a "muscularidade". Conclusão: A busca pela "muscularidade" está associada à baixa autoestima, aos comportamentos de risco de transtornos alimentares e, em especial, ao grau de comprometimento psicológico com o exerc

  7. Prevalência de paracoccidioidomicose-infecção determinada através de teste sorológico em doadores de sangue na região Noroeste do Paraná, Brasil

    Directory of Open Access Journals (Sweden)

    Maluf Márcia Luzia Ferrarezi

    2003-01-01

    Full Text Available No presente trabalho, empregamos uma metodologia de alta sensibilidade, o teste de ELISA clássico, com o objetivo de avaliar os níveis de anticorpos anti Paracoccidioides brasiliensis em indivíduos saudáveis, residentes na região Noroeste do Paraná. Foram analisados 680 soros de doadores de sangue aprovados pela triagem sorológica clássica de Bancos de Sangue. Os doadores eram residentes em quatro municípios. O exo-antígeno empregado foi o Ag7dias, soros diluídos 1/400, conjugado anti-IgG humana marcada com peroxidase e revelada com orto-fenilenodiamina. Foi possível detectar 181 (27% soros com níveis de anticorpos acima do valor de corte. Essa porcentagem variou entre os municípios amostrados: Campo Mourão, Maringá, Cianorte e Umuarama. Nossos resultados, aliados às condições climáticas e geográficas favoráveis, além de relatos anteriores de casos de PCM autóctones da região, permitem sugerir que a região Noroeste do Paraná seja região endêmica para PCM.

  8. Study of electro-caloric effect in Ca and Sn co-doped BaTiO3 ceramics

    Science.gov (United States)

    Upadhyay, Sanjay Kumar; Fatima, Iram; Raghavendra Reddy, V.

    2017-04-01

    The present work deals with the study of structural, ferroelectric, dielectric and electro-caloric effects in lead free ferroelectric polycrystalline Ba1-x Ca x Ti0.95Sn0.05O3 (x  =  2, 5 and 10%) i.e. Ca, Sn co-doped BaTiO3 (BTO). Phase purity of the samples is confirmed from x-ray data by using Rietveld refinement. 119Sn Mössbauer reveals homogenous phase as well as iso-valent substitution of Sn at Ti site. Enhancements in ferroelectric and dielectric properties have been observed. Indirect method which is based on Maxwell equation has been used to determine the electro-caloric (EC) effect in the studied ferroelectric ceramics and maximum EC coefficient is observed for Ba0.95Ca0.05Ti0.95Sn0.05O3.

  9. Caloric Intake on the Sabbath: A Pilot Study of Contributing Factors to Obesity in the Orthodox Jewish Community.

    Science.gov (United States)

    Rosenberg, Deborah A; Swencionis, Charles; Segal-Isaacson, C J

    2016-10-01

    The American Orthodox Jewish community has specific cultural factors that may contribute to overweight and obesity. This study aimed to look at caloric intake on the Sabbath and its contribution to overweight and obesity. Twelve married or previously married women who identify themselves as Orthodox Jews were recruited to do 24-h food recalls over the phone. The participants were divided into three weight groups (normal, overweight, and obese) based on their BMI. The overweight and obese participants' data were combined into one group for the purposes of statistical testing. Paired t tests looking at the data for all participants showed significantly great caloric intake during an average Sabbath day than an average weekday [t(4) = 7.58, p Jewish community.

  10. Absorção de água pelas raízes do limoeiro sob distintas freqüências de irrigação Water uptake by lemon roots under different irrigation frequencies

    Directory of Open Access Journals (Sweden)

    Delfran B. dos Santos

    2005-09-01

    Full Text Available Objetivou-se, nesse trabalho, caracterizar a absorção de água pelas raízes do limoeiro 'Taiti' (Citrus latifolia Tanaka no perfil de solo sob diferentes intervalos de irrigação por microaspersão. O estudo foi realizado em condições semi-áridas, em solo franco arenoso, cuja absorção de água pelas raízes das plantas foi determinada a partir da umidade em diversas posições no perfil do solo entre duas irrigações, por meio de sondas de TDR. A distribuição radicular foi avaliada a partir de dados de comprimento e diâmetro das raízes nas mesmas posições das sondas de TDR. Conforme os resultados, verificou-se que: (i à medida que as raízes se afastam do microaspersor, a extração de água pelas raízes do limoeiro é reduzida; (ii o limoeiro extrai mais água do solo quando não há restrição de disponibilidade hídrica; (iii sempre que os intervalos entre as irrigações aumentam, cresce também a área de extração de água pelo sistema radicular do limoeiro; (iv as raízes das plantas com diâmetros entre 0,5-2 mm foram as que mais extraíram água do solo.The present work had the objective of characterizing water uptake by 'Taiti' lemon (Citrus latifolia Tanaka roots in the soil profile under different microsprinkler irrigation intervals. The work was conducted under semi-arid conditions, in a sandy loam soil. Water uptake by roots was determined from soil water content by means of TDR probes, at several positions in the soil profile between two irrigation events. The root distribution was evaluated based upon data of length and root diameter at the same locations of TDR probes. According to the results, it was verified that: (i water uptake reduced as the distance root-microsprinkler increased; (ii lemon crop extracts more water when there is no restriction to the available water in the wetted volume; (iii the area of water uptake by lemon roots increases with increase in the irrigation intervals; (iv roots with

  11. Absorption heat pump integrated in an effluent purification system; Bomba de calor por absorcion integrada a un sistema de purificacion de efluentes

    Energy Technology Data Exchange (ETDEWEB)

    Santoyo, Socrates; Siqueiros, Javier; Heard, Christopher; Santoyo, Edgar [Instituto de Investigaciones Electricas, Cuernavaca (Mexico)

    1996-12-31

    The results derived of the integration of an absorption heat pump to an industrial effluents purification system, are presented. The advantages of these heat pumps with respect to heat pumps by mechanical compression of vapor, as well as the advantages in using absorption heat pumps in simple distillation systems, are mentioned. Finally, a description is made of the equipment designed and built, as well as the results obtained in a preliminary test. [Espanol] Se presentan los resultados derivados de la integracion de una bomba de calor por absorcion a un sistema de purificacion de efluentes industriales. Se mencionan las ventajas de este tipo de bombas de calor con respecto a las de calor por compresion mecanica de vapor, asi como las ventajas de usar bombas de calor en sistemas de destilacion simple. Finalmente, se describe el equipo disenado y construido, asi como los resultados obtenidos de una prueba preliminar.

  12. Diseño experimental, construcción y calibración de un sensor de flujo de calor para aplicaciones HVAC/R

    OpenAIRE

    Fonseca Díaz, Néstor; Burbano Jaramillo, Juan Carlos

    2007-01-01

    Este artículo presenta los resultados del estudio para el diseño experimental, construcción y calibración de un sensor de flujo de calor de utilidad en la detección de flujos de calor muy pequeños en Calefacción, Ventilación, Acondicionamiento de aire y Refrigeración (HVAC/R). Se propone el diseño de un sensor para medir flujos de calor en paredes de edificios y cuartos fríos del orden de 2 a 30 W/(m2K) con una incertidumbre total máxima de 5 % del flujo de calor medido. Actualmente, para ot...

  13. Caloric Vestibular Stimulation Reduces Pain and Somatoparaphrenia in a Severe Chronic Central Post-Stroke Pain Patient: A Case Study: e0151213

    National Research Council Canada - National Science Library

    Grazia Fernanda Spitoni; Giorgio Pireddu; Gaspare Galati; Valentina Sulpizio; Stefano Paolucci; Luigi Pizzamiglio

    2016-01-01

    .... To date, there is limited evidence for the effective treatments of this disease. Here we used caloric vestibular stimulation to reduce pain and somatoparaphrenia in a 57-year-old woman suffering from central post-stroke pain...

  14. Effect of replacing sugar with non-caloric sweeteners in beverages on the reward value after repeated exposure.

    Science.gov (United States)

    Griffioen-Roose, Sanne; Smeets, Paul A M; Weijzen, Pascalle L G; van Rijn, Inge; van den Bosch, Iris; de Graaf, Cees

    2013-01-01

    The reward value of food is partly dependent on learned associations. It is not yet known whether replacing sugar with non-caloric sweeteners in food is affecting long-term acceptance. To determine the effect of replacing sugar with non-caloric sweeteners in a nutrient-empty drink (soft drink) versus nutrient-rich drink (yoghurt drink) on reward value after repeated exposure. We used a randomized crossover design whereby forty subjects (15 men, 25 women) with a mean ± SD age of 21 ± 2 y and BMI of 21.5 ± 1.7 kg/m(2) consumed a fixed portion of a non-caloric sweetened (NS) and sugar sweetened (SS) versions of either a soft drink or a yoghurt drink (counterbalanced) for breakfast which were distinguishable by means of colored labels. Each version of a drink was offered 10 times in semi-random order. Before and after conditioning the reward value of the drinks was assessed using behavioral tasks on wanting, liking, and expected satiety. In a subgroup (n=18) fMRI was performed to assess brain reward responses to the drinks. Outcomes of both the behavioral tasks and fMRI showed that conditioning did not affect the reward value of the NS and SS versions of the drinks significantly. Overall, subjects preferred the yoghurt drinks to the soft drinks and the ss drinks to the NS drinks. In addition, they expected the yoghurt drinks to be more satiating, they reduced hunger more, and delayed the first eating episode more. Conditioning did not influence these effects. Our study showed that repeated consumption of a non-caloric sweetened beverage, instead of a sugar sweetened version, appears not to result in changes in the reward value. It cannot be ruled out that learned associations between sensory attributes and food satiating capacity which developed preceding the conditioning period, during lifetime, affected the reward value of the drinks.

  15. Effect of replacing sugar with non-caloric sweeteners in beverages on the reward value after repeated exposure.

    Directory of Open Access Journals (Sweden)

    Sanne Griffioen-Roose

    Full Text Available BACKGROUND: The reward value of food is partly dependent on learned associations. It is not yet known whether replacing sugar with non-caloric sweeteners in food is affecting long-term acceptance. OBJECTIVE: To determine the effect of replacing sugar with non-caloric sweeteners in a nutrient-empty drink (soft drink versus nutrient-rich drink (yoghurt drink on reward value after repeated exposure. DESIGN: We used a randomized crossover design whereby forty subjects (15 men, 25 women with a mean ± SD age of 21 ± 2 y and BMI of 21.5 ± 1.7 kg/m(2 consumed a fixed portion of a non-caloric sweetened (NS and sugar sweetened (SS versions of either a soft drink or a yoghurt drink (counterbalanced for breakfast which were distinguishable by means of colored labels. Each version of a drink was offered 10 times in semi-random order. Before and after conditioning the reward value of the drinks was assessed using behavioral tasks on wanting, liking, and expected satiety. In a subgroup (n=18 fMRI was performed to assess brain reward responses to the drinks. RESULTS: Outcomes of both the behavioral tasks and fMRI showed that conditioning did not affect the reward value of the NS and SS versions of the drinks significantly. Overall, subjects preferred the yoghurt drinks to the soft drinks and the ss drinks to the NS drinks. In addition, they expected the yoghurt drinks to be more satiating, they reduced hunger more, and delayed the first eating episode more. Conditioning did not influence these effects. CONCLUSION: Our study showed that repeated consumption of a non-caloric sweetened beverage, instead of a sugar sweetened version, appears not to result in changes in the reward value. It cannot be ruled out that learned associations between sensory attributes and food satiating capacity which developed preceding the conditioning period, during lifetime, affected the reward value of the drinks.

  16. Caloric restriction and intermittent fasting: Two potential diets for successful brain aging

    Science.gov (United States)

    Martin, Bronwen; Mattson, Mark P.; Maudsley, Stuart

    2008-01-01

    The vulnerability of the nervous system to advancing age is all too often manifest in neurodegenerative disorders such as Alzheimer's and Parkinson's diseases. In this review article we describe evidence suggesting that two dietary interventions, caloric restriction (CR) and intermittent fasting (IF), can prolong the health-span of the nervous system by impinging upon fundamental metabolic and cellular signaling pathways that regulate life-span. CR and IF affect energy and oxygen radical metabolism, and cellular stress response systems, in ways that protect neurons against genetic and environmental factors to which they would otherwise succumb during aging. There are multiple interactive pathways and molecular mechanisms by which CR and IF benefit neurons including those involving insulin-like signaling, FoxO transcription factors, sirtuins and peroxisome proliferator-activated receptors. These pathways stimulate the production of protein chaperones, neurotrophic factors and antioxidant enzymes, all of which help cells cope with stress and resist disease. A better understanding of the impact of CR and IF on the aging nervous system will likely lead to novel approaches for preventing and treating neurodegenerative disorders. PMID:16899414

  17. Transport of heat in caloric vestibular stimulation. Conduction, convection or radiation?

    Science.gov (United States)

    Feldmann, H; Hüttenbrink, K B; Delank, K W

    1991-01-01

    Experiments in temporal bone specimens were carried out under strictly controlled conditions: temperature (37 degrees C) and humidity kept constant; standardized irrigation of the external ear canal by an automated system (in 15 s, 50 ml of water, 11 degrees C above temperature of specimen), thermistor probes of 0.2 mm diameter placed in different parts of the specimens. In the intact temporal bone such an irrigation causes a rise in temperature with a gradient from the external ear canal across the bony bridge to the lateral semicircular canal as expected with heat conduction. After removal of the bony bridge, which is the main route for heat conduction, the rise in temperature in the lateral semicircular canal is greater and faster than in the intact specimen. This effect again is drastically reduced by placing a reflecting shield between tympanic membrane and labyrinth. In the intact middle ear inserting a reflecting shield or filling the cavity with gel also reduces the heat transfer to the labyrinth, although the bony routes for heat conduction are left untouched. The experiments prove that radiation plays an important part in heat transfer in caloric stimulation.

  18. Caloric restriction in grouped rats: aggregate influence on behavioural and hormonal data.

    Science.gov (United States)

    Moneo, Mikel; Martín Zúñiga, Jesús; Morón, Ignacio

    2017-10-01

    The majority of studies in short- and middle-term caloric restriction (CR) have been primarily focused on physiological parameters, improvements in aging, modulation of oxidative stress, and long-term negative effects on cognitive functions. However, single-housing associated with CR may pose many logistical problems. Thus, it is necessary to study the effects of CR under conditions in which animals are group-housed. The aims of this study were to (i) observe the possible differences in the proportion of the weights and social behaviour under ad libitum and CR (at 70%) conditions; (ii) examine the eventual inequalities in the proportion of the weights and social behaviour (the time spent eating under the feeder as an indicator of dominance and empathy, and the number of 'pushes' as an indicator of aggressiveness) in sibling and non-sibling rats under CR conditions; and (iii) compare the concentrations of corticosterone (stress biomarker) in serum under ad libitum and CR conditions. The results indicated the effectiveness of CR in different groups independent of the relationship between the rats. No extreme changes in weight were observed in the CR rats. Behavioural observations also indicated the differences in the total time spent under the feeder and in the number of pushes (higher in both cases for the sibling rats). However, no significant differences in corticosterone levels were observed. Our results suggest the viability of group-housing rats during long periods of CR maintenance.

  19. Caloric profile of pasteurized milk in the human milk bank at a university hospital.

    Science.gov (United States)

    de Moraes, Priscila Santa; de Oliveira, Márcia Maria B; Dalmas, José Carlos

    2013-01-01

    To verify the caloric and sanitary profile of human milk stored at the Human Milk Bank at Londrina University Hospital. Cross-sectional study. Data were obtained from the Human Milk Bank registry regarding the source, the amount collected in liters, the amount of calories by liter assessed by crematocrit, and the acidity of human milk determined by titration in degrees Dornic. Between 2006 and 2009, 30,846 samples of human milk were collected from donors coming from different locations and analyzed. A total of 5,869L of milk were collected and distributed. From the total human pasteurized milk, 53,5% was classified as hypocaloric (711kcal/L). Regarding the several locations where the milk was collected, the Human Milk Bank at Londrina University Hospital was the location in which a larger number of donations were observed in the three classifications. The result of the Dornic test for acidity of the collected milk revealed that 60.8% had 4.1º to 8.0º Dornic. A large volume of the collected human milk is hypocaloric and appropriate for human consumption. There is the need to intensify collection procedures in order to meet the demand for hypercaloric milk for preterm newborn infants.

  20. Differential responses of white adipose tissue and brown adipose tissue to caloric restriction in rats.

    Science.gov (United States)

    Okita, Naoyuki; Hayashida, Yusuke; Kojima, Yumiko; Fukushima, Mayumi; Yuguchi, Keiko; Mikami, Kentaro; Yamauchi, Akiko; Watanabe, Kyoko; Noguchi, Mituru; Nakamura, Megumi; Toda, Toshifusa; Higami, Yoshikazu

    2012-05-01

    Caloric restriction (CR) slows the aging process and extends longevity, but the exact underlying mechanisms remain debatable. It has recently been suggested that the beneficial action of CR may be mediated in part by adipose tissue remodeling. Mammals have two types of adipose tissue: white adipose tissue (WAT) and brown adipose tissue (BAT). In this study, proteome analysis using two-dimensional gel electrophoresis combined with MALDI-TOF MS, and subsequent analyses were performed on both WAT and BAT from 9-month-old male rats fed ad libitum or subjected to CR for 6 months. Our findings suggest that CR activates mitochondrial energy metabolism and fatty acid biosynthesis in WAT. It is likely that in CR animals WAT functions as an energy transducer from glucose to energy-dense lipid. In contrast, in BAT CR either had no effect on, or down-regulated, the mitochondrial electron transport chain, but enhanced fatty acid biosynthesis. This suggests that in CR animals BAT may change its function from an energy consuming system to an energy reservoir system. Based on our findings, we conclude that WAT and BAT cooperate to use energy effectively via a differential response of mitochondrial function to CR. Copyright © 2012 Elsevier Ireland Ltd. All rights reserved.

  1. Evaluation of dysphagia risk, nutritional status and caloric intake in elderly patients with Alzheimer's

    Directory of Open Access Journals (Sweden)

    Vanessa Fernanda Goes

    2014-04-01

    Full Text Available OBJECTIVE: to evaluate the risk of dysphagia and its relationship with the stage of Alzheimer's Disease, as well as the relationship between the risk of dysphagia and nutritional status and caloric intake in elderly people with Alzheimer's disease.METHODS: the sample consisted of 30 subjects of both genders with probable Alzheimer's disease. The stage of the disease, nutritional status, energy intake, and risk of dysphagia were assessed.RESULTS: it was found that increased risk of dysphagia is associated with the advance in the stages of Alzheimer's disease and that even patients in the early stages of disease have a slight risk of developing dysphagia. No association was found between nutritional status and the risk of dysphagia. High levels of inadequate intake of micronutrients were also verified in the patients.CONCLUSION: an association between dysphagia and the development of Alzheimer's disease was found. The results indicate the need to monitor the presence of dysphagia and the micronutrient intake in patients with Alzheimer's disease.

  2. Krebs cycle enzymes from livers of old mice are differentially regulated by caloric restriction.

    Science.gov (United States)

    Hagopian, Kevork; Ramsey, Jon J; Weindruch, Richard

    2004-08-01

    Krebs cycle enzyme activities and levels of five metabolites were determined from livers of old mice (30 months) maintained either on control or on long-term caloric restriction (CR) diets (28 months). In CR mice, the cycle was divided into two major blocks, the first containing citrate synthase, aconitase and NAD-dependent isocitrate dehydrogenase which showed decreased activities, while the second block, containing the remaining enzymes, displayed increased activity (except for fumarase, which was unchanged). CR also resulted in decreased levels of citrate, glutamate and alpha-ketoglutarate, increased levels of malate, and unchanged levels of aspartate. The alpha-ketoglutarate/glutamate and malate/alpha-ketoglutarate ratios were higher in CR, in parallel with previously reported increases with CR in pyruvate carboxylase activity and glucagon levels, respectively. The results indicate that long-term CR induces a differential regulation of Krebs cycle in old mice and this regulation may be the result of changes in gene expression levels, as well as a complex interplay between enzymes, hormones and other effectors. Truncation of Krebs cycle by CR may be an important adaptation to utilize available substrates for the gluconeogenesis necessary to sustain glycolytic tissues, such as brain.

  3. Caloric restriction reveals a metabolomic and lipidomic signature in liver of male mice.

    Science.gov (United States)

    Jové, Mariona; Naudí, Alba; Ramírez-Núñez, Omar; Portero-Otín, Manuel; Selman, Colin; Withers, Dominic J; Pamplona, Reinald

    2014-10-01

    Lipid composition, particularly membrane unsaturation, has been proposed as being a lifespan determinant, but it is currently unknown whether caloric restriction (CR), an accepted life-extending intervention, affects cellular lipid profiles. In this study, we employ a liquid chromatography quadrupole time-of-flight-based methodology to demonstrate that CR in the liver of male C57BL/6 mice: (i) induces marked changes in the cellular lipidome, (ii) specifically reduces levels of a phospholipid peroxidation product, 1-palmitoyl-2-glutaryl-sn-glycero-3-phosphatidylcholine, (iii) alters cellular phosphoethanolamine and triglyceride distributional profiles, (iv) affects mitochondrial electron transport chain complexes, increasing complex II and decreasing complex III and (v) is associated with specific changes in liver metabolic pathways. These data demonstrate that CR induces a specific lipidome and metabolome reprogramming event in mouse liver which is associated with lower protein oxidative damage, as assessed by mass spectrometry-based measurements. Such changes may be critical to the increased lifespan and healthspan observed in C57BL/6 mice following CR. © 2014 The Authors. Aging Cell published by the Anatomical Society and John Wiley & Sons Ltd.

  4. Caloric restriction improves efficiency and capacity of the mitochondrial electron transport chain in Saccharomyces cerevisiae

    Energy Technology Data Exchange (ETDEWEB)

    Choi, Joon-Seok; Choi, Kyung-Mi [College of Life Sciences and Biotechnology, Korea University, Seoul 136-701 (Korea, Republic of); Lee, Cheol-Koo, E-mail: cklee2005@korea.ac.kr [College of Life Sciences and Biotechnology, Korea University, Seoul 136-701 (Korea, Republic of)

    2011-06-03

    Highlights: {yields} Calorie restriction (CR) increases electron transport chain (ETC) at both RNA and protein level. {yields} CR enhances mitochondrial membrane potential, and, regardless of ages, reduces reactive oxygen species. {yields} CR increases both efficiency and capacity of the ETC. {yields} CR induces intensive modulation at mitochondrial ETC where might be a major site leading to extension of lifespan. -- Abstract: Caloric restriction (CR) is known to extend lifespan in a variety of species; however, the mechanism remains unclear. In this study, we found that CR potentiated the mitochondrial electron transport chain (ETC) at both the transcriptional and translational levels. Indeed, mitochondrial membrane potential (MMP) was increased by CR, and, regardless of ages, overall reactive oxygen species (ROS) generation was decreased by CR. With these changes, overall growth rate of cells was maintained under various CR conditions, just like cells under a non-restricted condition. All of these data support increased efficiency and capacity of the ETC by CR, and this change might lead to extension of lifespan.

  5. Maintenance of cellular ATP level by caloric restriction correlates chronological survival of budding yeast

    Energy Technology Data Exchange (ETDEWEB)

    Choi, Joon-Seok; Lee, Cheol-Koo, E-mail: cklee2005@korea.ac.kr

    2013-09-13

    Highlights: •CR decreases total ROS and mitochondrial superoxide during the chronological aging. •CR does not affect the levels of oxidative damage on protein and DNA. •CR contributes extension of chronological lifespan by maintenance of ATP level -- Abstract: The free radical theory of aging emphasizes cumulative oxidative damage in the genome and intracellular proteins due to reactive oxygen species (ROS), which is a major cause for aging. Caloric restriction (CR) has been known as a representative treatment that prevents aging; however, its mechanism of action remains elusive. Here, we show that CR extends the chronological lifespan (CLS) of budding yeast by maintaining cellular energy levels. CR reduced the generation of total ROS and mitochondrial superoxide; however, CR did not reduce the oxidative damage in proteins and DNA. Subsequently, calorie-restricted yeast had higher mitochondrial membrane potential (MMP), and it sustained consistent ATP levels during the process of chronological aging. Our results suggest that CR extends the survival of the chronologically aged cells by improving the efficiency of energy metabolism for the maintenance of the ATP level rather than reducing the global oxidative damage of proteins and DNA.

  6. Caloric Restriction Protects against Lactacystin-Induced Degeneration of Dopamine Neurons Independent of the Ghrelin Receptor

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    Jessica Coppens

    2017-03-01

    Full Text Available Parkinson’s disease (PD is a neurodegenerative disorder, characterized by a loss of dopamine (DA neurons in the substantia nigra pars compacta (SNc. Caloric restriction (CR has been shown to exert ghrelin-dependent neuroprotective effects in the 1-methyl-4-phenyl-1,2,3,6-tetrathydropyridine (MPTP-based animal model for PD. We here investigated whether CR is neuroprotective in the lactacystin (LAC mouse model for PD, in which proteasome disruption leads to the destruction of the DA neurons of the SNc, and whether this effect is mediated via the ghrelin receptor. Adult male ghrelin receptor wildtype (WT and knockout (KO mice were maintained on an ad libitum (AL diet or on a 30% CR regimen. After 3 weeks, LAC was injected unilaterally into the SNc, and the degree of DA neuron degeneration was evaluated 1 week later. In AL mice, LAC injection significanty reduced the number of DA neurons and striatal DA concentrations. CR protected against DA neuron degeneration following LAC injection. However, no differences were observed between ghrelin receptor WT and KO mice. These results indicate that CR can protect the nigral DA neurons from toxicity related to proteasome disruption; however, the ghrelin receptor is not involved in this effect.

  7. Transferencia de calor en la colada continua de aceros. II parte. Enfriamiento secundario

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    Cicutti, C.

    1997-12-01

    Full Text Available Once the strand leaves the mold, the solidification of steel progresses due to the heat extracted in the secondary cooling zone of the continuous casting machine. In this zone, heat is extracted mainly by: the incidence of water from sprays, radiation to surroundings contact with rolls and run out water accumulated between rolls and strand. In this work, all these mechanisms are evaluated and, when it is possible, they are quantified. Methods which are usually employed to measure solidification profiles in the continuous casting machine are also reviewed. Finally, the incidence of secondary cooling on the quality of cast products is discussed.

    La solidificación del acero iniciada en el molde continúa en la zona de enfriamiento secundario de la máquina donde el calor es extraído, principalmente por la incidencia del agua de los rociadores, la radiación al medio ambiente, el contacto con los rodillos y el agua acumulada en ellos. En este trabajo se revisa cada uno de estos mecanismos determinando, en los casos en que es posible, valores cuantitativos de los mismos. Además, se analizan los distintos métodos empleados para medir el avance del espesor solidificado en la máquina de colada continua. Por último, se discute la incidencia del enfriamiento secundario en la calidad final de los productos colados.

  8. Effects of Low-Dose Non-Caloric Sweetener Consumption on Gut Microbiota in Mice

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    Takashi Uebanso

    2017-06-01

    Full Text Available Abstract: Non-caloric artificial sweeteners (NASs provide sweet tastes to food without adding calories or glucose. NASs can be used as alternative sweeteners for controlling blood glucose levels and weight gain. Although the consumption of NASs has increased over the past decade in Japan and other countries, whether these sweeteners affect the composition of the gut microbiome is unclear. In the present study, we examined the effects of sucralose or acesulfame-K ingestion (at most the maximum acceptable daily intake (ADI levels, 15 mg/kg body weight on the gut microbiome in mice. Consumption of sucralose, but not acesulfame-K, for 8 weeks reduced the relative amount of Clostridium cluster XIVa in feces. Meanwhile, sucralose and acesulfame-K did not increase food intake, body weight gain or liver weight, or fat in the epididymis or cecum. Only sucralose intake increased the concentration of hepatic cholesterol and cholic acid. Moreover, the relative concentration of butyrate and the ratio of secondary/primary bile acids in luminal metabolites increased with sucralose consumption in a dose-dependent manner. These results suggest that daily intake of maximum ADI levels of sucralose, but not acesulfame-K, affected the relative amount of the Clostridium cluster XIVa in fecal microbiome and cholesterol bile acid metabolism in mice.

  9. Caloric restriction preserves memory and reduces anxiety of aging mice with early enhancement of neurovascular functions.

    Science.gov (United States)

    Parikh, Ishita; Guo, Janet; Chuang, Kai-Hsiang; Zhong, Yu; Rempe, Ralf G; Hoffman, Jared D; Armstrong, Rachel; Bauer, Björn; Hartz, Anika M S; Lin, Ai-Ling

    2016-11-08

    Neurovascular integrity plays an important role in protecting cognitive and mental health in aging. Lifestyle interventions that sustain neurovascular integrity may thus be critical on preserving brain functions in aging and reducing the risk for age-related neurodegenerative disorders. Here we show that caloric restriction (CR) had an early effect on neurovascular enhancements, and played a critical role in preserving vascular, cognitive and mental health in aging. In particular, we found that CR significantly enhanced cerebral blood flow (CBF) and blood-brain barrier function in young mice at 5-6 months of age. The neurovascular enhancements were associated with reduced mammalian target of rapamycin expression, elevated endothelial nitric oxide synthase signaling, and increased ketone bodies utilization. With age, CR decelerated the rate of decline in CBF. The preserved CBF in hippocampus and frontal cortex were highly correlated with preserved memory and learning, and reduced anxiety, of the aging mice treated with CR (18-20 months of age). Our results suggest that dietary intervention started in the early stage (e.g., young adults) may benefit cognitive and mental reserve in aging. Understanding nutritional effects on neurovascular functions may have profound implications in human brain aging and age-related neurodegenerative disorders.

  10. Effects of Caloric Restriction on Age-Related Hearing Loss in Rodents and Rhesus Monkeys

    Science.gov (United States)

    Someya, Shinichi; Tanokura, Masaru; Weindruch, Richard; Prolla, Tomas A.; Yamasoba, Tatsuya

    2014-01-01

    Age-related hearing loss (AHL), also known as presbycusis, is a universal feature of mammalian aging and is the most frequently occurring sensory disorder in the elderly population. AHL is characterized by a decline of auditory function and loss of hair cells and spiral ganglion neurons in the cochlea of the inner ear. It has been postulated that AHL occurs gradually as a result of the cumulative effect with aging of exposure to noise, diet, oxidative damage, and mitochondrial DNA mutations. However, the molecular mechanisms of AHL remain unclear and no preventative or therapeutic interventions have been developed. A growing body of evidence suggests increased oxidative damage with aging to macromolecules such as DNA, proteins, and lipids may play a causal role in aging and age-related diseases. Caloric restriction (CR) extends the lifespan of most mammalian species, delays the onset of multiple age-related diseases, and attenuates both the degree of oxidative damage and the associated decline in physiological function. Here, we review studies on CR’s ability to prevent cochlear pathology and AHL in laboratory animals and discuss potential molecular mechanisms of CR’s actions. PMID:20298166

  11. Entropy Generation and Human Aging: Lifespan Entropy and Effect of Diet Composition and Caloric Restriction Diets

    Directory of Open Access Journals (Sweden)

    Carlos A. Silva

    2009-01-01

    Full Text Available The first and second laws of thermodynamic were applied to statistical databases on nutrition and human growth in order to estimate the entropy generation over the human lifespan. The calculations were performed for the cases of variation in the diet composition and calorie restriction diets; and results were compared to a base case in which lifespan entropy generation was found to be 11 404 kJ/K per kg of body mass, predicting a lifespan of 73.78 and 81.61 years for the average male and female individuals respectively. From the analysis of the results, it was found that changes of diet % of fat and carbohydrates do not have a significant impact on predicted lifespan, while the diet % of proteins has an important effect. Reduction of diet protein % to the minimum recommended in nutrition literature yields an average increase of 3.3 years on the predicted lifespan. Changes in the calorie content of the diet also have an important effect, yielding a % increase in lifespan equal or higher than the % reduction in the diet caloric content. This correlates well experimental data on small mammal and insects, in which lifespan has been increased by diet restriction.

  12. Cardiovascular risk escalation with caloric excess: a prospective demonstration of the mechanics in healthy adults.

    Science.gov (United States)

    Gupta, Alok K; Johnson, William D; Johannsen, Darcy; Ravussin, Eric

    2013-01-24

    The link between weight gain and cardiovascular risk characterized with circadian blood pressure variability [CBPV] and endothelial function [EF] is unexplored. To prospectively demonstrate weight gain in healthy adults, increases body fat [BF], enlarges waist circumference [WC], expands visceral adipose tissue [VAT], exacerbates systemic inflammation [sIF], worsens insulin resistance [IR] and enhances functional cardiovascular disease [CVD] risk. Healthy men [n=11] and women [n=3] provided initial and eight-week post-caloric excess anthropometric and fasting laboratory measures. Functional CVD risk assessments: CBPV and resting EF were also obtained with 7-day automatic ambulatory BP monitoring and increased test finger peripheral arterial tone [PAT] relative to control [reported as relative hyperemia index (RHI)], respectively. After determining individualized mean energy requirements for weight maintenance over 7-days, each participant received a personalized over feeding prescription (1.4 times; 41% carbohydrate, 44% fat, and 15% protein) for 8-weeks. mean (SEM). Participants increased body weight [BW; +7.4(0.1) kg]*, body mass index [BMI; +2.5(0.2) kg/m²]*, BF [+2.0(0.01)%]*, WC [+8.2(1.0) cm]*, and VAT [+0.2(0.03) L]* and intrahepatic lipid [IHL + 0.0004(0.002) L] :*all p risk [measured as abnormal circadian blood pressure variability and impaired resting endothelial function].

  13. Attentional biases to foods: The effects of caloric content and cognitive restraint.

    Science.gov (United States)

    Forestell, Catherine A; Lau, Pia; Gyurovski, Ivo I; Dickter, Cheryl L; Haque, Sabrina S

    2012-12-01

    The goal of the present study was to determine whether female restrained and unrestrained eaters demonstrated differential levels of attentional bias to high calorie foods when they were presented as distractors in a flanker task. This task consisted of four blocks of 68 trials in which three food pictures were briefly presented simultaneously on a computer screen. On each trial a high or low calorie target food was presented in the center of a pair of high or low calorie food flanker pictures and participants' reaction times to answer a basic question about whether they would consume the target food for breakfast were recorded. In Experiment 1, in which all participants were fed a snack prior to engaging in the flanker task, there was no evidence that restrained (n=29) or unrestrained (n=37) eaters had an attentional bias. However, in Experiment 2, when participants completed the flanker task while hungry, restrained eaters (n=27) experienced response conflict only when low calorie targets were flanked by high calorie distractors, whereas unrestrained eaters (n=46) were distracted by high calorie flankers regardless of the caloric content of the target cue. The results from this implicit task indicate that flankers interfere with hungry participants' responses to varying degrees depending on their cognitive restraint. Whether attentional bias to food cues subsequently affects food choices and eating behavior is a topic for further investigation. Published by Elsevier Ltd.

  14. Historical evolution of slope instability in the Calore River Basin, Southern Italy

    Science.gov (United States)

    Diodato, Nazzareno; Soriano, Marcella; Bellocchi, Gianni; Fiorillo, Francesco; Cevasco, Andrea; Revellino, Paola; Guadagno, Francesco Maria

    2017-04-01

    There is interest in knowing historical spatio-temporal patterns of landslide activity. However, this is challenging to reconstruct because it is difficult to obtain detailed records for past landslide activity. Here, we deal with hydro-geomorphological signatures, such as storms, downpours, floods, snowmelt and mass movement, to detect annual slope instability events (ASIEs) over historical times. In order to obtain ASIEs for each year, a monthly Instability Density Index (IDI) was used and then monthly values were summed up to obtain a yearly value. Classes of monthly IDI varying between 0 (no instability) and 4 (highest instability) were determined from historical documents. We present an application for the Calore River Basin, Southern Italy, using data from a 313-year long series (1701-2013 CE). After 1880 CE the information becomes more valuable with directly observed landslide frequency. By this cataloguing, 129 ASIEs were obtained. Their evolution shows slight instability during the 18th century. Uneven and greater slope instability occurred instead across the 19th century, when an important phase of deforestation coincided with intensification of agricultural activities. Slope instability events continued during the 20th century but their causes are mainly related to anthropisation and the effects of recent climate change. It was determined that stormy autumns until the 19th century and successive winter-times with enhanced snowmelt, may have driven the reactivation of widespread instability events. We also found that mountainous and hilly terrains have an acute sensitivity to climate change.

  15. Adipose-immune interactions during obesity and caloric restriction: reciprocal mechanisms regulating immunity and health span.

    Science.gov (United States)

    Dixit, Vishwa Deep

    2008-10-01

    Increasing evidence suggests a tight coupling of metabolic and immune systems. This cross-talk mediated by neuroendocrine peptides as well as numerous cytokines and chemokines is believed to be responsible for integrating energy balance to immune function. These neuroendocrine-immune interactions are heightened during the state of chronic positive energy balance, as seen during obesity, and negative energy balance caused by caloric restriction (CR). Emerging evidence suggests that obesity may be associated with an immunodeficient state and chronic inflammation, which contribute to an increased risk of premature death. The direct interactions between expanded leukocyte populations within the adipose tissue during obesity and an increased number of adipocytes within an aging lymphoid microenvironment may constitute an important adaptive or pathological response as a result of change in energy balance. In stark contrast to obesity, CR causes negative energy balance and robustly prolongs a healthy lifespan in all of the species studied to date. Therefore, the endogenous neuroendocrine-metabolic sensors elevated or suppressed as a result of changes in energy balance may offer an important mechanism in understanding the antiaging and potential immune-enhancing nature of CR. Ghrelin, one such sensor of negative energy balance, is reduced during obesity and increased by CR. Ghrelin also regulates immune function by reducing proinflammatory cytokines and promotes thymopoiesis during aging and thus, may be a new CR mimetic target. The identification of immune effects and molecular pathways used by such orexigenic metabolic factors could offer potentially novel approaches to enhance immunity and increase healthy lifespan.

  16. Molecular simulation of caloric properties of fluids modelled by force fields with intramolecular contributions: Application to heat capacities.

    Science.gov (United States)

    Smith, William R; Jirsák, Jan; Nezbeda, Ivo; Qi, Weikai

    2017-07-21

    The calculation of caloric properties such as heat capacity, Joule-Thomson coefficients, and the speed of sound by classical force-field-based molecular simulation methodology has received scant attention in the literature, particularly for systems composed of complex molecules whose force fields (FFs) are characterized by a combination of intramolecular and intermolecular terms. The calculation of a thermodynamic property for a system whose molecules are described by such a FF involves the calculation of the residual property prior to its addition to the corresponding ideal-gas property, the latter of which is separately calculated, either using thermochemical compilations or nowadays accurate quantum mechanical calculations. Although the simulation of a volumetric residual property proceeds by simply replacing the intermolecular FF in the rigid molecule case by the total (intramolecular plus intermolecular) FF, this is not the case for a caloric property. We describe the correct methodology required to perform such calculations and illustrate it in this paper for the case of the internal energy and the enthalpy and their corresponding molar heat capacities. We provide numerical results for c P , one of the most important caloric properties. We also consider approximations to the correct calculation procedure previously used in the literature and illustrate their consequences for the examples of the relatively simple molecule 2-propanol, CH 3 CH(OH)CH 3 , and for the more complex molecule monoethanolamine, HO(CH 2 ) 2 NH 2 , an important fluid used in carbon capture.

  17. Molecular simulation of caloric properties of fluids modelled by force fields with intramolecular contributions: Application to heat capacities

    Science.gov (United States)

    Smith, William R.; Jirsák, Jan; Nezbeda, Ivo; Qi, Weikai

    2017-07-01

    The calculation of caloric properties such as heat capacity, Joule-Thomson coefficients, and the speed of sound by classical force-field-based molecular simulation methodology has received scant attention in the literature, particularly for systems composed of complex molecules whose force fields (FFs) are characterized by a combination of intramolecular and intermolecular terms. The calculation of a thermodynamic property for a system whose molecules are described by such a FF involves the calculation of the residual property prior to its addition to the corresponding ideal-gas property, the latter of which is separately calculated, either using thermochemical compilations or nowadays accurate quantum mechanical calculations. Although the simulation of a volumetric residual property proceeds by simply replacing the intermolecular FF in the rigid molecule case by the total (intramolecular plus intermolecular) FF, this is not the case for a caloric property. We describe the correct methodology required to perform such calculations and illustrate it in this paper for the case of the internal energy and the enthalpy and their corresponding molar heat capacities. We provide numerical results for cP, one of the most important caloric properties. We also consider approximations to the correct calculation procedure previously used in the literature and illustrate their consequences for the examples of the relatively simple molecule 2-propanol, CH3CH(OH)CH3, and for the more complex molecule monoethanolamine, HO(CH2)2NH2, an important fluid used in carbon capture.

  18. Islas de calor urbano en Tampico, México. Impacto del microclima a la calidad del hábitat

    Directory of Open Access Journals (Sweden)

    Carlos Alberto Fuentes Pérez

    2014-01-01

    Full Text Available De todas las modificaciones climáticas por causa urbana, las térmicas son las más conocidas por los propios ciudadanos. La acción transformadora del espacio natural sobre el que se realiza el emplazamiento de la ciudad, llega a ser productora en gran medida de sus condiciones ambientales, incluida la climatología urbana. Todo proceso de urbanización sustituye los suelos y áreas naturales por superficies construidas, cuyos materiales se caracterizan por una baja reflectividad, con disminución de la capacidad de absorción de agua y un comportamiento térmico propicio para el almacenamiento y la emisión de calor. Estos elementos coadyuvan a realzar la temperatura atmosférica de la ciudad en relación con su entorno menos urbanizado a través de un fenómeno conocido como efecto de islas de calor urbano, produciendo un impacto del microclima a la calidad del hábitat. La presente investigación experimental aplicada tiene como objetivo, demostrar la metodología de investigación adoptada, para realizar las islas de calor urbanas en Tampico, México.

  19. Extension of Drosophila Lifespan by Rhodiola rosea Depends on Dietary Carbohydrate and Caloric Content in a Simplified Diet.

    Science.gov (United States)

    Schriner, Samuel E; Coskun, Volkan; Hogan, Sean P; Nguyen, Cindy T; Lopez, Terry E; Jafari, Mahtab

    2016-03-01

    The root and rhizome extract of Rhodiola rosea has been extensively used in traditional medicine to improve physical and mental performance and to protect against stress. We, and others, have reported that R. rosea can extend lifespan in flies, worms, and yeast. We also previously found that the extract can act independently of dietary restriction (DR), a treatment that can extend lifespan in a range of model organisms. In flies, DR is implemented through a reduction in dietary yeast content. Here, we report that the ability of R. rosea extract to extend lifespan in flies is dependent on the carbohydrate and caloric content when supplemented with a simplified diet composed of yeast and sucrose. R. rosea extract elevated the sugar content in flies and down-regulated hexokinase expression, suggesting that it perturbs carbohydrate metabolism in flies. In our previous studies, bananas, barley malt, and corn syrup provided dietary carbohydrates, and R. rosea extract could extend lifespan with a range of caloric levels. We conclude that the lifespan-extending effect of R. rosea extract in flies is dependent on dietary carbohydrate and caloric contents coupled with an interaction with complex dietary components present in bananas, barley, or corn.

  20. PROCEDIMIENTO DE CALIBRACIÓN EN TEMPERATURA Y FLUJO DE CALOR DE UN CALORÍMETRO DIFERENCIAL DE BARRIDO (DSC

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    Pablo E. Reynoso

    2016-01-01

    Full Text Available El calorímetro diferencial de barrido no es un dispositivo de medición absoluta, por lo que su utilización requiere indispensable mente una calibración. En esta contribución se presenta un procedimiento de calibración para el cual s e consideraron las temperaturas y calores de fusión aceptados en la literatura de 5 materiales puros . S e prepararon 6 muestras de dife rentes masas para cada material y s e sometió cada una de ellas a ci clos de calentamiento , desde temperatura ambiente hasta 50 ºC por encima de las temperaturas de fusión , utilizando 6 velocidades distintas por cada probeta. Luego, p ara determinar una relación de ajuste entre los datos experimentales obtenidos y los valores aceptados , se utilizó un método de regresión no lineal mediante un procedimiento matricial desarrollado en el entorno MATLAB . Los resultados obtenidos muestran una corrección con una desviación estándar de 1,2 ºC para el ajuste en temperatura y 2,1 5 J/g para el flujo de calor.

  1. [Index of Nutritional Purchasing Power Parity: comparison of caloric costs of a healthy versus an unhealthy diet].

    Science.gov (United States)

    Mendoza Velázquez, Alfonso

    2012-01-01

    Develop the Index of Nutritional Purchasing Power Parity (Nut3-CiO) as an instrument to compare the caloric costs of a healthy versus an unhealthy diet between regions or cities in a country over time. Indices of caloric prices were constructed and the "law of one price" was used to derive the Nut3-CiO index. Caloric inflation rates were obtained using basic descriptive statistics. The Nut3-CiO was applied in the major cities of Mexico during the period from January 1996 to December 2010. The statistical behavior of the Nut3-CiO revealed that, in Mexican cities, products for a typical diet are less expensive than products for a healthy diet. The findings showed a cyclical behavior to the index, a high correlation between inflation for the typical diet and inflation for the market basket, and a high persistence of prices. The Nut3-CiO index makes it possible to periodically compare the price differential of two types of diets-typical and healthy-between cities in a single country. This instrument could help health authorities identify the cities where it is easier or more difficult for consumers to access a typical or healthy diet in terms of cost. Furthermore, it makes it possible to estimate the percentage adjustment necessary in each city to attain levels of nutritional purchasing power parity.

  2. Neuroimaging to detect cortical projection of vestibular response to caloric stimulation in young and older adults using functional near-infrared spectroscopy (fNIRS).

    Science.gov (United States)

    Karim, H T; Fuhrman, S I; Furman, J M; Huppert, T J

    2013-08-01

    Functional near-infrared spectroscopy (fNIRS) is a non-invasive and portable neuroimaging technique. The method uses non-ionizing laser light in the range of red to near-infrared to detect changes in cerebral blood oxygenation. In this study, we used fNIRS to investigate cortical hemodynamic changes in the temporo-parietal and frontal regions during caloric vestibular stimulation. Caloric stimulation has previously been investigated using functional magnetic resonance imaging (fMRI) and positron emission tomography (PET), which serves as a validation of the fNIRS imaging modality toward the measurement of vestibular related brain regions. To date, only a single study has used fNIRS during caloric irrigations, which observed blood volume changes in the temporal-parietal area in healthy younger subjects. In this current study, fNIRS was used to measure cortical vestibular activation in 10 right-handed younger subjects (5 male and 5 female, age 25+/-6 years) and 10 right-handed older subjects (6 male and 4 female, age 74+/-5 years). We investigated both warm (44 °C) and cool (30 °C) unilateral caloric vestibular stimulation. Consistent with previous reports, we found that warm (44 °C) caloric irrigation caused a bilateral activation. In addition, we found that cool (30 °C) caloric irrigation caused contralateral activation of the temporo-parietal area. This study is the first to investigate age effects of the caloric stimulation on brain activity. We found that the older subjects had stronger bilateral effects than the younger subjects. Our results confirm previous fMRI and PET studies that showed cortical activation during caloric vestibular irrigation is dependent on side of irrigation, and temperature of irrigation. Furthermore, our results demonstrate that fNIRS is a viable technique in measuring cortical effects during vestibular tasks. Copyright © 2013 Elsevier Inc. All rights reserved.

  3. Serum concentrations and gene expression of sirtuin 1 in healthy and slightly overweight subjects after caloric restriction or resveratrol supplementation: A randomized trial.

    Science.gov (United States)

    Mansur, Antonio P; Roggerio, Alessandra; Goes, Marisa F S; Avakian, Solange D; Leal, Dalila P; Maranhão, Raul C; Strunz, Célia M C

    2017-01-15

    Sirtuin 1 (Sirt1) plays an important role in vascular biology, and influences aspects of age-dependent atherosclerosis. In animals, the sirtuin system is strongly influenced by resveratrol and caloric restriction, but its expression in humans is controversial. This study investigated the effects of resveratrol and caloric restriction on Sirt1 serum concentrations and vascular biomarkers in a healthy human population. Forty-eight healthy participants (24 women) aged 55-65years were randomized to either 30days of resveratrol administration (500mg/day) or caloric restriction (1000cal/day). Blood was collected at baseline and day 30. Laboratory data analyzed were triglycerides, total cholesterol, HDL, VLDL, LDL, apolipoprotein A1, apolipoprotein B, lipoprotein (a), non-esterified fatty acids (NEFA), glucose, insulin, oxidative stress, C-reactive protein, and Sirt1. Expression of the Sirt1 gene was analyzed using real-time PCR. Caloric restriction diminished the abdominal circumference and improved the lipid profile, but not resveratrol intervention. Resveratrol and caloric restriction increased serum concentrations of Sirt1, from 1.06±0.71 to 5.75±2.98ng/mL; presveratrol treatment. Caloric restriction and resveratrol significantly increased plasma concentrations of Sirt1. The long-term impact of these interventions on atherosclerosis should be assessed. Copyright © 2016 Elsevier Ireland Ltd. All rights reserved.

  4. ESTUDO DA PREVALÊNCIA DE ANTICORPOS ANTI-Babesia bovis E ANTI-Babesia bigemina EM BOVINOS DE LEITE DA MICRORREGIÃO DE GOIÂNIA DETERMINADA PELOS TESTES DE IMUNOFLUORESCÊNCIA INDIRETA E ELISA

    Directory of Open Access Journals (Sweden)

    Guido Fontgalland Coelho Linhares

    2006-10-01

    Full Text Available O trabalho teve por objetivo estudar a prevalência de anticorpos anti-Babesia bigemina e anti-Babesia bovis no rebanho bovino de leite da microrregião de Goiânia por meio da reação de imunofluorescência indireta (RIFI e ELISA. Para o delineamento experimental o mapa da microrregião foi dividido em 47 quadrantes, dos quais 25 foram sorteados para a colheita de material. Em cada propriedade visitada foi colhido sangue aleatoriamente em cerca de 10% dos animais. Colheram-se 180 amostras de sangue, número estatisticamente representativo para a população bovina em estudo. Do total das amostras, 94,4% e 93,3% foram positivas para Babesia bigemina ao teste de RIFI e ELISA respectivamente, sendo que os métodos apresentaram uma concordância de 97,8%. Para Babesia bovis, 100% das amostras foram positivas pela RIFI e 98,9% pelo ELISA, com uma concordância de 98,9% entre eles. Não foi constatada nenhuma diferença estatisticamente significativa (P<0,05 entre as provas de RIFI e ELISA. A microrregião de Goiânia pôde ser caracterizada como uma área de estabilidade enzoótica para babesiose bovina causada tanto por B. bigemina quanto por B. bovis, portanto oferece risco em potencial de perdas econômicas na introdução de animais suscetíveis procedentes de regiões livres. PALAVRAS-CHAVE: Babesiose, bovinos, reação de imunofluorescência indireta, ELISA, Babesia bovis, Babesia bigemina.

  5. Meals of differing caloric content do not alter physical activity behavior during a subsequent simulated recess period in children.

    Science.gov (United States)

    Smith, Kelly J; Pohle-Krauza, Rachael; Uhas, Samantha; Barkley, Jacob E

    2016-01-01

    Research on adults and animals has demonstrated that chronic and acute overfeeding can alter physical activity behavior. However, there are no assessments of the acute effects of high-calorie (HC) meals on physical activity behavior in children. This is of importance as a typical school lunch is HC. If this type of meal negatively impacts subsequent physical activity behavior, the ability of post-lunch recess periods as a means to increase energy expenditure may be lessened. To assess the effect of two meals of differing caloric content, HC and low calorie (LC), on children's subsequent physical activity behavior. Nineteen healthy children (aged 6-10) completed two laboratory sessions where they were fed lunch with HC or LC content, but equivalent macronutrient distribution. Children had 15 min to consume as much of the meal as possible per session. Children consumed 659.5 ± 101.3 kcal in the HC condition and 291.8 ± 12.1 kcal in the LC condition. After the meal, children went to a gymnasium for 40 min. In the gymnasium children had free-choice access to obstacle courses, various sports equipment, and a table with sedentary activities. Children could play with any of the activities in any amount they wished for the entire activity session. Children's physical activity was monitored with accelerometers and that data was converted into caloric expenditure. Each child ate all meals and participated in the free-choice activity sessions with no other children present. Caloric expenditure during the free-choice activity sessions was not significantly different (p = 0.4) between the HC (89.2 ± 27.3 kcals) and LC (83.4 ± 34.9 kcals) conditions. However, caloric balance (kcals eaten-kcals expended) was 2.74-fold greater (p < 0.001) in the HC condition (Δ 570.3 ± 92.2 kcals) than the LC condition (Δ 208.4 ± 32.0 kcals). Children did not alter their physical activity behavior during a free-choice activity session after consuming a HC meal

  6. ESTIMACIÓN DE LAS ISOTERMAS DE ADSORCIÓN Y DEL CALOR ISOSTÉRICO EN HARINA DE YUCA ESTIMAÇÃO DAS ISOTERMAS DE ADSORÇÃO E DO CALOR ISOSTÉRICO EM FARINHA DE MANDIOCA ADSORPTION ISOTHERMS AND ISOSTERIC HEAT ESTIMATION IN CASSAVA FLOUR

    Directory of Open Access Journals (Sweden)

    ALFREDO AYALA-APONTE

    2011-06-01

    Full Text Available Se determinaron las isotermas de adsorción de humedad en harina de yuca a 20, 25, 30 y 35°C mediante el método gravimétrico en el intervalo de actividad de agua entre 0.111 y 0.901. Los valores experimentales de adsorción se ajustaron mediante los modelos de GAB, BET, Oswin, Smith, Henderson y Chung and Pfost. El calor isostérico de sorción (Qst se determinó mediante la ecuación de Clausius-Clapeyron. Las isotermas obtenidas presentaron una forma sigmoidea (Tipo II. El contenido de humedad de equilibrio (CHE disminuyó con el aumento de la temperatura para un valor constante de actividad de agua. Los modelos de sorción GAB, Oswin y Smith fueron los que mejor ajustaron los valores experimentales. El Qst disminuyó con el aumento del CHE obteniéndose un valor máximo y un mínimo entre 118.84 y 45.20 kJ/mol para humedades entre 5 y 35 (g agua/g ms respectivamente.Se determinaram as isotermas de adsorção de humidade dafarinha de mandioca, 20, 25, 30 e 35°C utilizando-se o método estático gravimétrico numa faixa de atividade de água entre 0.111 e 0.90. Os valores experimentais de adsorção foram ajustados pelos modelos de GAB, BET, Oswin, Smith, Henderson e Chung, e Pfost. O calor isostérico de adsorção (Qst foi determinado pela ecuação de Clausius-Clapeyron. Os resultados mostraram que as isotermas obtidas foram de forma sigmoidal (Tipo II. O teor de humidade de equilibrio (CHE apresentou dependência com a temperatura, diminuindo com o aumento desta a um valor constante de atividade de água. Os Modelos de adsorção GAB, Oswin e Smith foram os que presentaram melhor ajuste aos valores experimentais. O Qst diminuío com o aumento de CHE, obténdo-se um máximo e um mínimo entre 118,84 e 45,20 kJ / mol de humidade entre 5 e 35 (g de água/g bs, respectivamente.Moisture adsorption isotherms of cassava flour were determined using a gravimetric static method at 20,25, 30 and 35°C in the range of water activity from 0.111 to 0

  7. PREFACE: 16th International Conference on Calorimetry in High Energy Physics (CALOR 2014)

    Science.gov (United States)

    Novotny, Rainer W.

    2015-02-01

    The XVIth International Conference on Calorimetry in High Energy Physics - CALOR 2014 - was held in Giessen, Germany from 6-11 April 2014 at the Science Campus of the University. It was hosted by the Justus-Liebig-University and the HIC for FAIR Helmholtz International Center. The series of conferences on calorimetry were started in 1990 at Fermilab and are focusing primarily on operating and future calorimeter systems within the Hadron and High-Energy Physics community without neglecting the impact on other fields such as Astrophysics or Medical Imaging. Confirmed by the impressive list of over 70 oral presentations, 5 posters and over 100 attendees, the field of calorimetry appears alive and attractive. The present volume contains the written contributions of almost all presentations which can be found at http://calor2014.de. Time slots of 15 or 30 minutes including discussion were allocated. The conference was accompanied by a small exhibition of several industrial companies related to the field. The day before the opening of the scientific program, Richard Wigmans gave an excellent and vivid tutorial on basic aspects on calorimetry meant as an introduction for students and conference attendees new in the field. The opening ceremony was used to give an impression of the present and future status and the scientific program of the new FAIR facility nearby at Darmstadt presented by Klaus Peters from GSI. The conference program of the first day was dedicated to the performance and required future upgrade of the LHC experiments, dominated by ATLAS, CMS and LHCb. The program of the next day contained specific aspects on electronics and readout as well as calorimetry in outer space. Several contributions discussed in detail new concepts for hadron calorimeters within the CALICE collaboration completed by a session on sampling calorimeters. The next sections were dedicated to operating and future calorimeters at various laboratories and covering a wide range of

  8. Effect of exercise on the caloric intake of breast cancer patients undergoing treatment

    Directory of Open Access Journals (Sweden)

    C.L. Battaglini

    2008-08-01

    Full Text Available The purpose of this study was to examine the effects of an exercise intervention on the total caloric intake (TCI of breast cancer patients undergoing treatment. A secondary purpose was to determine whether or not a relationship existed between changes in TCI, body fat composition (%BF, and fatigue during the study, which lasted 6 months. Twenty females recently diagnosed with breast cancer, scheduled to undergo chemotherapy or radiation, were assigned randomly to an experimental (N = 10 or control group (N = 10. Outcome measures included TCI (3-day food diary, %BF (skinfolds, and fatigue (revised Piper Fatigue Scale. Each exercise session was conducted as follows: initial cardiovascular activity (6-12 min, followed by stretching (5-10 min, resistance training (15-30 min, and a cool-down (approximately 8 min. Significant changes in TCI were observed among groups (F1,18 = 8.582; P = 0.009, at treatments 2 and 3, and at the end of the study [experimental (1973 ± 419, control (1488 ± 418; experimental (1946 ± 437, control (1436 ± 429; experimental (2315 ± 455, control (1474 ± 294, respectively]. A significant negative correlation was found (Spearman rho(18 = -0.759; P < 0.001 between TCI and %BF and between TCI and fatigue levels (Spearman rho(18 = -0.541; P = 0.014 at the end of the study. In conclusion, the results of this study suggest that an exercise intervention administered to breast cancer patients undergoing medical treatment may assist in the mitigation of some treatment side effects, including decreased TCI, increased fatigue, and negative changes in body composition.

  9. Habitual sleep variability, not sleep duration, is associated with caloric intake in adolescents.

    Science.gov (United States)

    He, Fan; Bixler, Edward O; Berg, Arthur; Imamura Kawasawa, Yuka; Vgontzas, Alexandros N; Fernandez-Mendoza, Julio; Yanosky, Jeff; Liao, Duanping

    2015-07-01

    The objective of this study was to investigate the associations between objectively measured habitual sleep duration (HSD), habitual sleep variability (HSV), and energy and snack intake in adolescents. We used data from 324 adolescents who participated in the Penn State Child Cohort follow-up examination. Actigraphy was used over seven consecutive nights to estimate nightly sleep duration. The seven-night mean and standard deviation of sleep duration were used to represent HSD and HSV, respectively. The Youth/Adolescent Food Frequency Questionnaire was used to obtain the daily average total energy, protein, fat, and carbohydrate intake, and number of snacks consumed. Linear regression models were used to investigate the associations between habitual sleep patterns and caloric, protein, fat, and carbohydrate intake. Proportional odds models were used to associate habitual sleep patterns with snack consumption. After adjusting for age, sex, race, body mass index (BMI) percentile, and smoking status, an increased HSV was associated with a higher energy intake, particularly from fat and carbohydrate. For example, with a 1-h increase in HSV, there was a 170 (66)-kcal increase in the daily total energy intake. An increased HSV was also related to increased snack consumption, especially snacks consumed after dinner. For instance, a 1-h increase in HSV was associated with 65% and 94% higher odds of consuming more snacks after dinner during school/workdays and weekends/vacation days, respectively. Neither energy intake nor snack consumption was significantly related to HSD. High habitual sleep variability, not habitual sleep duration, is related to increased energy and food consumption in adolescents. Maintaining a regular sleep pattern may decrease the risk of obesity in adolescents. Copyright © 2015 Elsevier B.V. All rights reserved.

  10. Leaf Caloric Value from Tropical to Cold-Temperate Forests: Latitudinal Patterns and Linkage to Productivity.

    Science.gov (United States)

    Song, Guangyan; Hou, Jihua; Li, Ying; Zhang, Jiahui; He, Nianpeng

    2016-01-01

    Leaf caloric value (LCV) reflects the capacity of a leaf to fix and accumulate solar energy through photosynthesis. We systematically investigated the LCV of 745 plant species in 9 forests, representing a range of tropical to cold-temperate forests along the 4700-km North-South Transect of Eastern China. The goals were to explore the latitudinal patterns of LCV at the levels of species, plant functional group, and community and to establish the relationship between LCV and gross primary productivity (GPP). Our results showed that LCV for all species ranged from 12.85 to 22.15 KJ g-1 with an average of 18.46 KJ g-1. Plant functional groups had a significant influence on LCV, with trees > shrubs > herbs, conifers > broadleaved trees, and evergreens > deciduous trees. The different values of LCV represented the long-term evolution and adaptation of plant species to different environments. Unexpectedly, no apparent latitudinal trends of LCV at community level were observed, although LCV at the species level clearly decreased with increasing latitude. Use efficiency of LCV (CUE, gC KJ-1), defined as the ratio of GPP to total LCV at the community level, varied quadratic with latitude and was lower in the middle latitudes. Climate (temperature and precipitation) may explain 52.9% of the variation in spatial patterns of CUE, which was positively correlated with aridity. Our findings are the first large-scale report of the latitudinal patterns of LCV in forests at the species, plant functional group, and community levels and provide new insights into the relationship between LCV and ecosystem functions in forest communities.

  11. Leaf Caloric Value from Tropical to Cold-Temperate Forests: Latitudinal Patterns and Linkage to Productivity.

    Directory of Open Access Journals (Sweden)

    Guangyan Song

    Full Text Available Leaf caloric value (LCV reflects the capacity of a leaf to fix and accumulate solar energy through photosynthesis. We systematically investigated the LCV of 745 plant species in 9 forests, representing a range of tropical to cold-temperate forests along the 4700-km North-South Transect of Eastern China. The goals were to explore the latitudinal patterns of LCV at the levels of species, plant functional group, and community and to establish the relationship between LCV and gross primary productivity (GPP. Our results showed that LCV for all species ranged from 12.85 to 22.15 KJ g-1 with an average of 18.46 KJ g-1. Plant functional groups had a significant influence on LCV, with trees > shrubs > herbs, conifers > broadleaved trees, and evergreens > deciduous trees. The different values of LCV represented the long-term evolution and adaptation of plant species to different environments. Unexpectedly, no apparent latitudinal trends of LCV at community level were observed, although LCV at the species level clearly decreased with increasing latitude. Use efficiency of LCV (CUE, gC KJ-1, defined as the ratio of GPP to total LCV at the community level, varied quadratic with latitude and was lower in the middle latitudes. Climate (temperature and precipitation may explain 52.9% of the variation in spatial patterns of CUE, which was positively correlated with aridity. Our findings are the first large-scale report of the latitudinal patterns of LCV in forests at the species, plant functional group, and community levels and provide new insights into the relationship between LCV and ecosystem functions in forest communities.

  12. Influence of parenteral feeding on spontaneous caloric intake and food selection in rats.

    Science.gov (United States)

    Giner, M; Kawashima, Y; Campos, A C; Meguid, M M

    1992-04-01

    We compared spontaneous caloric intake (SCI) of rats exclusively receiving chow to SCI of rats given the choice of chow or Parmesan cheese, and then examined the influence of parenteral feeding on SCI and food selection. Six rats in a Chow Diet Group were offered Purina chow for 21 days, while five rats in a Choice Diet Group were offered Parmesan cheese or the same chow. Daily SCI (kcal/day) and body weight gain (BWG; g/day) were determined. Rats in the Choice Diet Group ate twice as much cheese as chow for the first 3 days of the experiment. Thereafter, SCI and BWG became comparable in both groups, with no significant differences for the rest of the study. In another group of nine rats, a central venous catheter was inserted. After 7 days, rats were offered chow and water ad libitum during the infusion of normal saline at 3 ml/hour for 3 days (Saline). Then, normal saline was replaced by a total parenteral nutrition (TPN) mixture of glucose, fat, and amino acid providing 85 kcal/day, and rats were randomized to eat either Chow Diet or Choice Diet. In both groups, SCI during TPN was significantly reduced as compared to the SCI on Saline. However, rats in the Choice Diet Group ate three times more chow than cheese during TPN. We conclude that a) food preference can increase SCI for short periods of time; b) TPN reduces SCI; c) TPN modifies food preference; and d) food preference does not increase SCI during TPN.

  13. Magneto-caloric effect in the pseudo-binary intermetallic YPrFe{sub 17} compound

    Energy Technology Data Exchange (ETDEWEB)

    Alvarez, Pablo [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain); Gorria, Pedro, E-mail: pgorria@uniovi.es [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain); Sanchez Llamazares, Jose L. [Division de Materiales Avanzados, Instituto Potosino de Investigacion Cientifica y Tecnologica, Camino a la presa San Jose 2055, CP 78216, San Luis Potosi (Mexico); Perez, Maria J. [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain); Franco, Victorino [Departamento de Fisica de la Materia Condensada, ICMSE-CSIC, Universidad de Sevilla, P.O. Box 1065, 41080 Sevilla (Spain); Reiffers, Marian; Kovac, Jozef [Institute of Experimental Physics, Watsonova 47, SK-04001 Kosice (Slovakia); Puente-Orench, Ines [Institute Laue Langevin, 6 rue Jules Horowitz, 38042 Grenoble (France); Blanco, Jesus A. [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain)

    2011-12-15

    Highlights: Black-Right-Pointing-Pointer YPrFe{sub 17} exhibits a broad {Delta}S{sub M}(T) associated with the ferro-to-paramagnetic phase transition (T{sub C} Almost-Equal-To 290 K). Black-Right-Pointing-Pointer We obtain |{Delta}S{sub M}| Almost-Equal-To 2.3 J kg{sup -1} K{sup -1} and RCP Almost-Equal-To 100 J kg{sup -1}for a magnetic field change of 1.5 T. Black-Right-Pointing-Pointer A single master curve for {Delta}S{sub M} is found when compared with other isostructural R{sub 2}Fe{sub 17} binary alloys. - Abstract: We have synthesized the intermetallic YPrFe{sub 17} compound by arc-melting. X-ray and neutron powder diffraction show that the crystal structure is rhombohedral with R3{sup Macron }m space group (Th{sub 2}Zn{sub 17}-type). The investigated compound exhibits a broad isothermal magnetic entropy change {Delta}S{sub M}(T) associated with the ferro-to-paramagnetic phase transition (T{sub C} Almost-Equal-To 290 K). The |{Delta}S{sub M}| ( Almost-Equal-To 2.3 J kg{sup -1} K{sup -1}) and the relative cooling power ( Almost-Equal-To 100 J kg{sup -1}) have been calculated for applied magnetic field changes up to 1.5 T. A single master curve for {Delta}S{sub M} under different values of the magnetic field change can be obtained by a rescaling of the temperature axis. The results are compared and discussed in terms of the magneto-caloric effect in the isostructural R{sub 2}Fe{sub 17} (R = Y, Pr and Nd) binary intermetallic alloys.

  14. Tecnologías emergentes para la conservación de alimentos sin calor

    Directory of Open Access Journals (Sweden)

    Fernández Molina, Juan José

    2001-01-01

    Full Text Available Not available

    Se han investigado los principios básicos de tres tecnologías emergentes para pasteurizar y esterilizar alimentos sin empleo del calor Mediante numerosos estudios se ha comprobado la efectividad de los campos eléctricos pulsantes de alta intensidad (CEPAI, los pulsos de luz (PL y los campos magnéticos oscilantes (CMO en la destrucción de microorganismos y enzimas de sistemas alimentarios. En la inactivación microbiana por CEPA!, el blanco principal es la membrana celular que, al ser sometida a campos eléctricos de alta intensidad, se hace permeable formando huecos o poros cuyo tamaño se incrementa a medida que aumenta la intensidad del campo eléctrico o el tiempo de tratamiento o se reduce la resistencia iónica del medio de pulsación. Por otra parte, los PL inducen reacciones fotoquímicas y fototérmicas en los alimentos, causando la muerte de gran cantidad de microorganismos, especialmente en productos alimenticios envasados. Los CMO producen simulación o inhibición en el crecimiento y reproducción de los microorganismos, un simple pulso de intensidad de 5-10 teslas y frecuencias de 5-500 kHz es suficiente para reducir el número de microorganismos en un mínimo de 2 ciclos logarítmicos. Se ha comprobado que estas tecnologías alargan la vida de anaquel de diversos productos alimenticios y pueden ser consideradas como sustitutos parciales de los procesos convencionales de pasteurización y esterilización de alimentos por tratamientos térmicos.

  15. The ketogenic diet: initiation at goal calories versus gradual caloric advancement.

    Science.gov (United States)

    Bansal, Seema; Cramp, Laura; Blalock, Dan; Zelleke, Tesfaye; Carpenter, Jessica; Kao, Amy

    2014-01-01

    Inpatient initiation of the ketogenic diet has historically involved fasting followed by gradual advancement of calories and/or diet ratio. Complications during this initiation period are common. We sought to determine if the initiation of the diet at goal calories would reduce these complications while maintaining efficacy. Sixty patients were admitted to a tertiary care hospital for elective initiation of the ketogenic diet between October 2007 and January 2013. All patients were placed on a ketogenic diet initiation pathway. In 2010, the pathway was modified from gradual caloric advancement to initiation at goal calories. We selected 30 consecutive patients before and after the change for comparison. Each child's record was reviewed for the occurrence of hypoglycemia, number of days to reach full ketosis (defined as 4 + urine ketones), acidosis requiring commencement of sodium citrate, length of admission, and long-term efficacy. Both methods of initiation had similar rates of dehydration, vomiting, lethargy, and irritability. More patients initiated at goal received sodium citrate (P = 0.005); however, mean daily values of carbon dioxide were not significantly different. Onset of ketosis was slightly delayed (P = 0.009) in patients initiated at goal, but length of stay was not affected (P > 0.1). Hypoglycemia was uncommon and rates were similar between the groups. Efficacy at 3 months was better in patients initiated at full calories (P ketogenic diet full calories is a reasonable alternative to the current standard practice of gradual advancement of calories and/or diet ratio. Copyright © 2014 Elsevier Inc. All rights reserved.

  16. Effect of the osmolality of caloric and acaloric liquids on gastric myoelectrical activity in humans.

    Science.gov (United States)

    Syrkiewicz-Trepiak, Danuta; Jonderko, Krzysztof; Kasicka-Jonderko, Anna

    2010-05-01

    The aim was to establish the effect of the osmolality of orally consumed liquids on gastric myoelectrical activity (GMA). Twenty-five healthy volunteers (13 women, 12 men aged 29.4+/-1.4 [SE] years) underwent five examinations on separate days. After a 20-min basal electrogastrographic recording, the volunteers drank 400 ml of a) bi-distilled water, b) 0.9% NaCl, osmolality 286 mmol/kg, c) 2.9% NaCl, osmolality 827 mmol/kg, d) 5% glucose, osmolality 282 mmol/kg, energy density 209 kcal/l, or e) 15% glucose, osmolality 836 mmol/kg, 627 kcal/l. Then the registration of GMA was continued for 60 min. Gastric emptying was measured with the 13C-acetate breath test. Compared with distilled water, the isotonic glucose drink elicited a positive chronotropic influence on and stabilization of GMA. At the transition from isotonicity to hypertonicity, a pronounced destabilization of GMA was observed, with opposite directions of changes brought about by the presence or absence of a caloric load; bradygastria was manifested after the energy-free hypertonic NaCl solution whereas hypertonic glucose evoked a tachygastric pattern. A marked delay in gastric emptying was found with both hypertonic drinks. Osmolality and its interplay with chemical composition/energy density must be taken into account when choosing a test meal for an electrogastrographic examination and interpreting its results. Of the five fluids examined, isotonic glucose appeared to be the drink least disturbing to GMA.

  17. Mild caloric restriction up-regulates the expression of prohibitin: A proteome study

    Energy Technology Data Exchange (ETDEWEB)

    Takahashi, Shoko; Masuda, Junko; Shimagami, Hiroshi [Department of Applied Biological Chemistry, The University of Tokyo, Tokyo (Japan); Ohta, Yutaka; Kanda, Tomomasa [Research Laboratories for Health and Gustatory Science, Asahi Breweries Limited, Ibaraki (Japan); Saito, Kenji [Department of Applied Biological Chemistry, The University of Tokyo, Tokyo (Japan); Corporate Sponsored Research Program ' Food for Life' , The University of Tokyo, Tokyo (Japan); Kato, Hisanori, E-mail: akatoq@mail.ecc.u-tokyo.ac.jp [Department of Applied Biological Chemistry, The University of Tokyo, Tokyo (Japan); Corporate Sponsored Research Program ' Food for Life' , The University of Tokyo, Tokyo (Japan)

    2011-02-18

    Research highlights: {yields} Proteomic analysis was performed to elucidate physiological alterations induced by mild CR. {yields} The results suggest good reproducibility and possibility to grasp the important response of CR. {yields} The increase in prohibitin abundance was observed in CR groups by proteomic analysis. {yields} We hypothesize that prohibitin might be involved in the longevity induced by CR. -- Abstract: Caloric restriction (CR) is well known to expand lifespan in a variety of species and to retard many age-related diseases. The effects of relatively mild CR on the proteome profile in relation to lifespan have not yet been reported, despite the more extensive studies of the stricter CR conditions. Thus, the present study was conducted to elucidate the protein profiles in rat livers after mild CR for a relatively short time. Young growing rats were fed CR diets (10% and 30% CR) for 1 month. We performed the differential proteomic analysis of the rat livers using two-dimensional electrophoresis combined with MALDI-TOF mass spectrometry. The most remarkable protein among the differentially expressed proteins was found to be prohibitin, the abundance of which was increased by 30% CR. Prohibitin is a ubiquitously expressed protein shown to suppress cell proliferation and to be related to longevity. The increase in prohibitin was observed both in 10% and 30% CR by Western blot analysis. Furthermore, induction of AMP-activated kinase (AMPK) protein, related to the actions of prohibitin in promoting longevity, was observed. The increased prohibitin level in response to subtle CR suggests that this increase may be one of the early events leading to the expansion of lifespan in response to CR.

  18. Shifts in the distribution of mass densities is a signature of caloric restriction in Caenorhabditis elegans.

    Directory of Open Access Journals (Sweden)

    Alfonso Reina

    Full Text Available Although the starvation response of the model multicellular organism Caenorhabditis elegans is a subject of much research, there is no convenient phenotypic readout of caloric restriction that can be applicable to large numbers of worms. This paper describes the distribution of mass densities of populations of C. elegans, from larval stages up to day one of adulthood, using isopycnic centrifugation, and finds that density is a convenient, if complex, phenotypic readout in C. elegans. The density of worms in synchronized populations of wildtype N2 C. elegans grown under standard solid-phase culture conditions was normally distributed, with distributions peaked sharply at a mean of 1.091 g/cm(3 for L1, L2 and L3 larvae, 1.087 g/cm(3 for L4 larvae, 1.081 g/cm(3 for newly molted adults, and 1.074 g/cm(3 at 24 hours of adulthood. The density of adult worms under starvation stress fell well outside this range, falling to a mean value of 1.054 g/cm(3 after eight hours of starvation. This decrease in density correlated with the consumption of stored glycogen in the food-deprived worms. The density of the worms increased when deprived of food for longer durations, corresponding to a shift in the response of the worms: worms sacrifice their bodies by retaining larvae, which consume the adults from within. Density-based screens with the drug Ivermectin on worms cultured on single plates resulted in a clear bimodal (double-peaked distribution of densities corresponding to drug exposed and non-exposed worms. Thus, measurements of changes in density could be used to conduct screens on the effects of drugs on several populations of worms cultured on single plates.

  19. Shifts in the Distribution of Mass Densities Is a Signature of Caloric Restriction in Caenorhabditis elegans

    Science.gov (United States)

    Laromaine, Anna; Samuel, Aravinthan D. T.; Whitesides, George M.

    2013-01-01

    Although the starvation response of the model multicellular organism Caenorhabditis elegans is a subject of much research, there is no convenient phenotypic readout of caloric restriction that can be applicable to large numbers of worms. This paper describes the distribution of mass densities of populations of C. elegans, from larval stages up to day one of adulthood, using isopycnic centrifugation, and finds that density is a convenient, if complex, phenotypic readout in C. elegans. The density of worms in synchronized populations of wildtype N2 C. elegans grown under standard solid-phase culture conditions was normally distributed, with distributions peaked sharply at a mean of 1.091 g/cm3 for L1, L2 and L3 larvae, 1.087 g/cm3 for L4 larvae, 1.081 g/cm3 for newly molted adults, and 1.074 g/cm3 at 24 hours of adulthood. The density of adult worms under starvation stress fell well outside this range, falling to a mean value of 1.054 g/cm3 after eight hours of starvation. This decrease in density correlated with the consumption of stored glycogen in the food-deprived worms. The density of the worms increased when deprived of food for longer durations, corresponding to a shift in the response of the worms: worms sacrifice their bodies by retaining larvae, which consume the adults from within. Density-based screens with the drug Ivermectin on worms cultured on single plates resulted in a clear bimodal (double-peaked) distribution of densities corresponding to drug exposed and non-exposed worms. Thus, measurements of changes in density could be used to conduct screens on the effects of drugs on several populations of worms cultured on single plates. PMID:23922767

  20. Calibration of a Fusion Experiment to Investigate the Nuclear Caloric Curve

    Science.gov (United States)

    Keeler, Ashleigh

    2017-09-01

    In order to investigate the nuclear equation of state (EoS), the relation between two thermodynamic quantities can be examined. The correlation between the temperature and excitation energy of a nucleus, also known as the caloric curve, has been previously observed in peripheral heavy-ion collisions to exhibit a dependence on the neutron-proton asymmetry. To further investigate this result, fusion reactions (78Kr + 12C and 86Kr + 12C) were measured; the beam energy was varied in the range 15-35 MeV/u in order to vary the excitation energy. The light charged particles (LCPs) evaporated from the compound nucleus were measured in the Si-CsI(TI)/PD detector array FAUST (Forward Array Using Silicon Technology). The LCPs carry information about the temperature. The calibration of FAUST will be described in this presentation. The silicon detectors have resistive surfaces in perpendicular directions to allow position measurement of the LCP's to better than 200 um. The resistive nature requires a position-dependent correction to the energy calibration to take full advantage of the energy resolution. The momentum is calculated from the energy of these particles, and their position on the detectors. A parameterized formula based on the Bethe-Bloch equation was used to straighten the particle identification (PID) lines measured with the dE-E technique. The energy calibration of the CsI detectors is based on the silicon detector energy calibration and the PID. A precision slotted mask enables the relative positions of the detectors to be determined. DOE Grant: DE-FG02-93ER40773 and REU Grant: PHY - 1659847.

  1. Balanced Caloric Restriction Minimizes Changes Caused by Aging on the Colonic Myenteric Plexus.

    Science.gov (United States)

    Mari, Renata de Britto; Stabille, Sandra Regina; de Faria, Haroldo Garcia; Pereira, Joice Naiara Bertaglia; Guimarães, Juliana Plácido; Marinsek, Gabriela Pustiglione; de Souza, Romeu Rodrigues

    2017-07-31

    Aging can promote significant morphofunctional changes in the gastrointestinal tract (GIT). Regulation of GIT motility is mainly controlled by the myenteric neurons of the enteric nervous system. Actions that aim at decreasing the aging effects in the GIT include those related to diet, with caloric restriction (CR). The CR is achieved by controlling the amount of food or by manipulating the components of the diet. Therefore, the objective of this study was to evaluate different levels of CR on the plasticity of nicotinamide adenine dinucleotide phosphate- (NADPH-) reactive myenteric neurons in the colon of Wistar rats during the aging process using ultrastructural (transmission electron microscopy) and morphoquantitative analysis. Wistar male rats (Rattus norvegicus) were distributed into 4 groups (n = 10/group): C, 6-month-old animals; SR, 18-month-old animals fed a normal diet; CRI, 18-month-old animals fed a 12% CR diet; CRII, 18-month-old animals fed a 31% CR diet. At 6 months of age, animals were transferred to the laboratory animal facility, where they remained until 18 months of age. Animals of the CRI and CRII groups were submitted to CR for 6 months. In the ultrastructural analysis, a disorganization of the periganglionar matrix with the aging was observed, and this characteristic was not observed in the animals that received hypocaloric diet. It was observed that the restriction of 12.5% and 31% of calories in the diet minimized the increase in density and cell profile of the reactive NADPH neurons, increased with age. This type of diet may be adapted against gastrointestinal disturbances that commonly affect aging individuals.

  2. Reconhecimento da agricultura familiar e as disputas pela classe média rural

    Directory of Open Access Journals (Sweden)

    Everton Lazzaretti Picolotto

    2011-09-01

    Full Text Available O artigo busca refletir sobre a recente emergência dos agricultores familiares como personagens políticos importantes no cenário brasileiro e a disputa políticas e simbólicas pela representação da chamada classe média rural entre as organizações de agricultores familiares e as organizações patronais do campo.

  3. Preparation of 4-arm star PELA and its encapsulation of rotavirus for drug delivery.

    Science.gov (United States)

    Qingcong, Li; Xiaoxia, Pan; Hongli, Li; Minglong, Yuan

    2015-08-01

    A relatively high molecular weight of 4-arm star PELA was obtained by ring-opening polymerization of l-lactic acid O-carboxyanhydride with 4-arm-PEG in the presence of DMAP as an initiator. The results via(1)H NMR and (13)C NMR show that the end of the star PELA chain is a hydroxyl group and the central core is a PEG group. Rotavirus (strain SA11) was incorporated into 4-arm star PELA microspheres formulated by the water in oil in water emulsification solvent extraction method. The microspheres produced were spherical, and the mean diameter was 1.34 μm with a narrow size distribution. The drug release profile displayed a low burst release effect of 1.8% on the first day and a sustained release of antigen over 100 days. After the immunization of mice, the microsphere-entrapped RV elicited improved and long-lasting IgA and IgG antibody response in serum detected by ELISA in comparison to the free RV antigen. This study shows that 4-arm-PEG is an effective initiator for the ring-opening polymerization of Lac-OCA by DMAP as an initiator and that the resulting polymer is useful as a delivery system for the rotavirus vaccine. Copyright © 2015 Elsevier B.V. All rights reserved.

  4. Comparação entre produtos e serviços oferecidos pelas Autoridades Certificadoras

    Directory of Open Access Journals (Sweden)

    Wagner Junqueira de Araújo

    2015-05-01

    Full Text Available Com a utilização dos documentos em formato digital, foi necessário desenvolver tecnologias que garantissem a autenticação e o sigilo destes. Uma das tecnologias que habilitam tais características nos documentos digitais é a certificação digital que, por sua vez, é oferecida pelas autoridades certificadoras (ACs. Esta comunicação descreve resultado de pesquisa que teve como objetivo identificar e comparar os produtos e serviços oferecidos por diferentes autoridades certificadoras distribuídas pelo mundo. Descreve as estruturas das Autoridades Certificadoras (ACs e seu papel no processo de certificação digital, como a responsável pela emissão dos certificados e as Autoridades de Registro que verificam a autenticidade das informações contidas no certificado. Apresenta os tipos de ACs e quais as principais Autoridades Certificadoras do Brasil, credenciadas pela Infraestrutura de Chaves Públicas Brasileira (ICP-Brasil.  Trata-se de uma pesquisa qualitativa, que utilizou a análise documental como método para coleta e análise de conteúdo para tabulação e análise. A amostra foi composta por quarenta e quatro ACs, distribuídas em doze países. Como resultado, são apresentados dois quadros, que indicam os produtos de certificação digital prestados pelas ACs no Brasil e pelas internacionais. Faz uma descrição dos produtos e serviços por elas oferecidos, e o detalhamento e a aplicação de cada um. Verificou-se que os produtos e serviços oferecidos são similares entre as ACs mundo a fora e no Brasil, as diferenças estão nos certificados emitidos para finalidades específicas, como os que foram criados para atender serviços como o e-CPF, e-CNPJ, Conectividade Social, etc.

  5. The urban climate: urban heat island of Salamanca El clima de las ciudades: isla de calor de Salamanca

    Directory of Open Access Journals (Sweden)

    Mª Salud Alonso García

    2004-12-01

    Full Text Available We have determined the existence of the urban heat island (UHI in a medium-sized city, with an extreme climate and few important foci of industrial pollution. It was seen that urban warming can arise in cities of these characteristics, being able to influence in the alive beings of the zone. By comparing the temperature series in an urban area and those from a nearby rural area, we studied the temporal evolution of the intensity of the UHI for the three-year period between 1996 and 1998. We detected two phenomenons: nocturnal heat island, when the difference of temperature between city and rural zone is positive, and diurnal heat island, when is negative. The most intense nocturnal heat island was seen in autumn, and the most intense diurnal heat island was seen in spring. Statistical study of the annual series corresponding to the night-time heat island permits a definition for Salamanca: a weak island, such as the one showing an intensity lower than 2.0 oC, a moderate island, if the intensity lies between 2.0 oC and 4.0 oC, and an intense island when a values greater than 4.0 oC is passed.En este trabajo se ha determinado la existencia de la isla de calor urbana (ICU, en una ciudad de tamaño medio, con un clima extremado y focos industriales de poca actividad. Con lo que se puede comprobar cómo afecta el calentamiento urbano a ciudades de estas características, pudiendo influir en los seres vivos de la zona. La existencia del fenómeno isla de calor, y su evolución en el tiempo, se han observado comparando los datos de temperatura registrados en una estación meteorológica situada en la ciudad, con los de otra estación fuera del radio de acción de la urbe, durante el período 1996-1998. Se han detectado dos fenómenos: la isla de calor nocturna, cuando la diferencia térmica entre la ciudad y la zona rural es positiva, que presenta sus valores más altos en otoño, y la isla de calor diurna, cuando la diferencia es negativa, que

  6. Soluble Fermentable Dietary Fibre (Pectin) Decreases Caloric Intake, Adiposity and Lipidaemia in High-Fat Diet-Induced Obese Rats

    Science.gov (United States)

    Adam, Clare L.; Thomson, Lynn M.; Williams, Patricia A.; Ross, Alexander W.

    2015-01-01

    Consumption of a high fat diet promotes obesity and poor metabolic health, both of which may be improved by decreasing caloric intake. Satiety-inducing ingredients such as dietary fibre may be beneficial and this study investigates in diet-induced obese (DIO) rats the effects of high or low fat diet with or without soluble fermentable fibre (pectin). In two independently replicated experiments, young adult male DIO rats that had been reared on high fat diet (HF; 45% energy from fat) were given HF, low fat diet (LF; 10% energy from fat), HF with 10% w/w pectin (HF+P), or LF with 10% w/w pectin (LF+P) ad libitum for 4 weeks (n = 8/group/experiment). Food intake, body weight, body composition (by magnetic resonance imaging), plasma hormones, and plasma and liver lipid concentrations were measured. Caloric intake and body weight gain were greatest in HF, lower in LF and HF+P, and lowest in the LF+P group. Body fat mass increased in HF, was maintained in LF, but decreased significantly in LF+P and HF+P groups. Final plasma leptin, insulin, total cholesterol and triglycerides were lower, and plasma satiety hormone PYY concentrations were higher, in LF+P and HF+P than in LF and HF groups, respectively. Total fat and triglyceride concentrations in liver were greatest in HF, lower in LF and HF+P, and lowest in the LF+P group. Therefore, the inclusion of soluble fibre in a high fat (or low fat) diet promoted increased satiety and decreased caloric intake, weight gain, adiposity, lipidaemia, leptinaemia and insulinaemia. These data support the potential of fermentable dietary fibre for weight loss and improving metabolic health in obesity. PMID:26447990

  7. Soluble Fermentable Dietary Fibre (Pectin Decreases Caloric Intake, Adiposity and Lipidaemia in High-Fat Diet-Induced Obese Rats.

    Directory of Open Access Journals (Sweden)

    Clare L Adam

    Full Text Available Consumption of a high fat diet promotes obesity and poor metabolic health, both of which may be improved by decreasing caloric intake. Satiety-inducing ingredients such as dietary fibre may be beneficial and this study investigates in diet-induced obese (DIO rats the effects of high or low fat diet with or without soluble fermentable fibre (pectin. In two independently replicated experiments, young adult male DIO rats that had been reared on high fat diet (HF; 45% energy from fat were given HF, low fat diet (LF; 10% energy from fat, HF with 10% w/w pectin (HF+P, or LF with 10% w/w pectin (LF+P ad libitum for 4 weeks (n = 8/group/experiment. Food intake, body weight, body composition (by magnetic resonance imaging, plasma hormones, and plasma and liver lipid concentrations were measured. Caloric intake and body weight gain were greatest in HF, lower in LF and HF+P, and lowest in the LF+P group. Body fat mass increased in HF, was maintained in LF, but decreased significantly in LF+P and HF+P groups. Final plasma leptin, insulin, total cholesterol and triglycerides were lower, and plasma satiety hormone PYY concentrations were higher, in LF+P and HF+P than in LF and HF groups, respectively. Total fat and triglyceride concentrations in liver were greatest in HF, lower in LF and HF+P, and lowest in the LF+P group. Therefore, the inclusion of soluble fibre in a high fat (or low fat diet promoted increased satiety and decreased caloric intake, weight gain, adiposity, lipidaemia, leptinaemia and insulinaemia. These data support the potential of fermentable dietary fibre for weight loss and improving metabolic health in obesity.

  8. Exigência de lisina para mantença determinada com galos de diferentes genótipos Lysine requirements for maintenance determined with roosters of different genotypes

    Directory of Open Access Journals (Sweden)

    J.C. Siqueira

    2011-04-01

    Full Text Available Para estimar as exigências de lisina digestível para mantença de galos adultos de diferentes genótipos e pesos corporais (Leghorn, ISA Label e Cobb 500, foram conduzidos três ensaios de metabolismo empregando-se a técnica do balanço de nitrogênio (BN. As aves foram distribuídas em delineamento inteiramente casualizado, com cinco níveis de lisina digestível e seis repetições, sendo as unidades experimentais compostas por uma (ensaios 1 ou duas aves (ensaios 2 e 3. Em cada ensaio, a exigência de lisina para mantença foi obtida por meio da regressão linear do balanço de nitrogênio (mg/kg0,75/dia pelo consumo de lisina digestível (mg/kg0,75/dia e definida pelo consumo de lisina digestível necessário para manter o balanço de nitrogênio igual a zero. Para comparar as respostas dos diferentes genótipos, os dados de balanço de nitrogênio obtidos nos ensaios foram analisados por teste de paralelismo, utilizando-se como variável classificatória o genótipo e como covariável o consumo de lisina digestível. A exigência de lisina digestível, quando estabelecida com base no peso metabólico, não variou entre os genótipos e foi definida pela equação geral: BN = _122,163 + 2,706 CLis (PTo estimate the digestible lysine requirements for maintenance of roosters of different genotypes and body weight (Leghorn, ISA Label and Cobb 500, it was carried out three metabolic trials using the nitrogen balance (NB technique. The birds were distributed in a completely randomized design with five levels of digestible lysine and six replications, and the experimental units consisted of one (trial 1 or two birds (trial 2 and 3. In each trial, the requirement of lysine for maintenance was obtained by linear regression of nitrogen balance (mg/kg0.75/day by digestible lysine intake (mg/kg0.75/day, defined by the digestible lysine intake required to maintain nitrogen balance equal to zero. To compare the responses from the different genotypes

  9. Effects of immobilisation and caloric restriction on antioxidant parameters and T-cell apoptosis in healthy young men

    Science.gov (United States)

    Ellinger, S.; Arendt, B. M.; Boese, A.; Juschus, M.; Schaefer, S.; Stoffel-Wagner, B.; Goerlich, R.

    Background: Astronauts are exposed to oxidative stress due to radiation and microgravity, which might impair immune functions. Effects of hypocaloric nutrition as often observed in astronauts on oxidative stress and immune functions are not clear. We investigated, if microgravity, simulated by 6 Head-down tilt (HDT) and caloric restriction (-25%, fat reduced) with adequate supply of micronutrients affect DNA-damage in peripheral leukocytes, antioxidant parameters in plasma, and T-cell apoptosis. Material & Methods: 10 healthy male non-smokers were subjected to 4 different interventions (normocaloric diet or caloric restriction (CR) in upright position (UP) or HDT) for 14 days each (cross-over). DNA-damage in peripheral leukocytes (Comet Assay), trolox equivalent antioxidant capacity (TEAC) and uric acid in plasma were measured before, after 5, 10, and 13 days of intervention, and after 2 days recovery. T-cell apoptosis (Annexin V binding test) was assessed before and after intervention. Results: Preliminary results show that only endogenous, but not ex vivo H2O2-induced DNA strand breaks were reduced by CR compared to normocaloric diet. In upright position, endogenous DNA strand breaks decreased continuously during CR, reaching significance after recovery. During HDT, caloric restriction seems to counteract a temporary increase in DNA strand breaks observed in subjects receiving normocaloric diet. TEAC was reduced during HDT compared to UP in subjects under caloric restriction. An increase in plasma uric acid related to intervention occurred only after 5 days HDT in CR vs. normocaloric diet. T-cell apoptosis was not affected by any kind of intervention. Conclusion: Neither HDT nor CR with sufficient supply of micronutrients seem to induce oxidative stress or T-cell apoptosis in healthy young men. In contrast, CR might prevent endogenous DNA-damage in peripheral leukocytes. As DNA-damage is a risk factor for carcinogenesis, protective effects of energy reduction are

  10. Distúrbios causados pelo frio e pelo calor durante corridas de longa distância

    Directory of Open Access Journals (Sweden)

    1999-06-01

    Full Text Available Muitos corredores amadores e de elite participam todos os anos de corridas de longa distância. Quando estes eventos ocorrem em temperaturas altas ou baixas, aumenta o risco de distúrbios térmicos. Contudo, a hipertermia induzida pelo exercício, a hipotermia, a desidratação e outros problemas relacionados podem ser minimizados através de esclarecimentos e um preparo antes do evento. Este documento fornece recomendações para o diretor médico e outras autoridades da organização das corridas nas seguintes áreas: planejamento, profissionais envolvidos na organização, instalações, suprimentos, equipamento e comunicação; fornecimento de esclarecimentos aos participantes; avaliação do estresse térmico; fornecimento de líquidos; e prevenção de questões legais em potencial. Este posicionamento oficial também descreve as condições predisponentes, as formas de diagnóstico e o tratamento dos quatro distúrbios ambientais mais comuns: exaustão pelo calor, colapso pelo calor, hipotermia e congelamento de extremidades. Os objetivos deste documento são: 1 Educar os organizadores e os participantes de corridas de longa distância a respeito das formas mais comuns de distúrbios térmicos incluindo as condições predisponentes, sinais de alerta, suscetibilidade e a redução de sua incidência; 2 Alertar os organizadores sobre as suas responsabilidades civis em potencial no que concerne à segurança do evento e à prevenção de lesões; 3 Recomendar que os organizadores consultem arquivos locais de meteorologia e planejem eventos em horas que provavelmente causem menos estresse térmico de modo a minimizar os efeitos deletérios sobre os participantes; 4 Estimular os organizadores a alertar os participantes sobre o estresse térmico no dia da corrida e as suas implicações no que tange aos distúrbios causados pelo frio e pelo calor; 5 Informar os organizadores sobre as ações preventivas que podem reduzir a incidência dos

  11. Transferencia de calor durante la congelación, el almacenamiento y la descongelación de alimentos

    OpenAIRE

    Salvadori, Viviana Olga

    1994-01-01

    En el presente trabajo se estudian distintos aspectos relacionados con la congelación y el almacenamiento de productos congelados, con los siguientes objetivos: - Optimizar el diseño de sistemas para la congelación o almacenamiento de alimentos a través de un mejor conocimiento de los fenómenos de transferencia de calor que tienen lugar en los mismos. Esto involucra un adecuado dimensionamiento de los equipos con el consiguiente ahorro en los costos de inversión. - Desar...

  12. Adaptación de las TIC al Laboratorio de Transferencia de Calor en el Instituto Minas Fredonia

    OpenAIRE

    Pérez Montes, Ricardo Adolfo

    2014-01-01

    Resumen: Se implementó el laboratorio de Transferencia de Calor con cinco puestos de trabajo computarizado. Cada uno está constituido por un sistema de adquisición utilizando la tarjeta Arduino y sensores de temperatura, sobre el sistema operativo Windows 8. Se probó con una Unidad de Enseñanza Potencialmente Significativa-UEPS para los grados Noveno, décimo y once en la Institución Educativa de Minas Fredonia, institución de media técnica agropecuaria. Para comparar las bondades en la enseña...

  13. Chemotherapy for Isolated Locoregional Recurrence of Breast Cancer: The CALOR Randomised Trial

    Science.gov (United States)

    Aebi, Stefan; Gelber, Shari; Anderson, Stewart J.; Láng, István; Robidoux, André; Martín, Miguel; Nortier, Johan W.R.; Paterson, Alexander H.G.; Rimawi, Mothaffar F.; Cañada, José Manuel Baena; Thürlimann, Beat; Murray, Elizabeth; Mamounas, Eleftherios P.; Geyer, Charles E.; Price, Karen N.; Coates, Alan S.; Gelber, Richard D.; Rastogi, Priya; Wolmark, Norman; Wapnir, Irene L.

    2014-01-01

    BACKGROUND Patients with isolated locoregional recurrences (ILRR) of breast cancer have a high risk of distant metastasis and death from breast cancer. We investigated adjuvant chemotherapy for such patients in a randomised clinical trial. METHODS The CALOR trial (clinicaltrials.gov NCT00074152) accrued patients 2003-2010. The 162 patients with resected ILRR were centrally randomised using permuted blocks and stratified by prior chemotherapy, ER/PgR status, and location of ILRR. Eighty-five were allocated to chemotherapy (type selected by the investigator; multidrug for at least four courses recommended) and 77 to no chemotherapy. Patients with oestrogen receptor-positive ILRR received adjuvant endocrine therapy; radiation therapy was mandated for patients with microscopically involved surgical margins, and anti-HER2 therapy was optional. The primary endpoint was disease-free survival (DFS). All analyses were by intention to treat. FINDINGS At a median follow up of 4·9 (IQR 3.6,6.0) years we observed 24 DFS events and nine deaths in the chemotherapy group compared with 34 DFS events and 21 deaths in the no chemotherapy group. Five-year DFS was 69% vs. 57%, (hazard ratio for chemotherapy versus no chemotherapy, 0·59; 95% confidence interval 0·35 to 0·99; P=0·046) and five-year overall survival was 88% vs. 76%, (hazard ratio, 0·41; 95% CI, 0·19 to 0·89; P=0·02). Adjuvant chemotherapy was significantly more effective for women with oestrogen receptor-negative disease measured in the recurrence (interaction P=0·04), but analyses of DFS based on the oestrogen receptor status of the primary tumour were not statistically significant (interaction P=0·43). Among the 85 patients who received standard chemotherapy, 12 reported SAEs. INTERPRETATION Adjuvant chemotherapy should be recommended for patients with completely resected isolated locoregional recurrences of breast cancer, especially if the recurrence is oestrogen receptor negative. FUNDING Public Service

  14. Chemotherapy for isolated locoregional recurrence of breast cancer (CALOR): a randomised trial.

    Science.gov (United States)

    Aebi, Stefan; Gelber, Shari; Anderson, Stewart J; Láng, István; Robidoux, André; Martín, Miguel; Nortier, Johan W R; Paterson, Alexander H G; Rimawi, Mothaffar F; Cañada, José Manuel Baena; Thürlimann, Beat; Murray, Elizabeth; Mamounas, Eleftherios P; Geyer, Charles E; Price, Karen N; Coates, Alan S; Gelber, Richard D; Rastogi, Priya; Wolmark, Norman; Wapnir, Irene L

    2014-02-01

    Patients with isolated locoregional recurrences (ILRR) of breast cancer have a high risk of distant metastasis and death from breast cancer. We aimed to establish whether adjuvant chemotherapy improves the outcome of such patients. The CALOR trial was a pragmatic, open-label, randomised trial that accrued patients with histologically proven and completely excised ILRR after unilateral breast cancer who had undergone a mastectomy or lumpectomy with clear surgical margins. Eligible patients were enrolled from hospitals worldwide and were centrally randomised (1:1) to chemotherapy (type selected by the investigator; multidrug for at least four courses recommended) or no chemotherapy, using permuted blocks, and stratified by previous chemotherapy, oestrogen-receptor and progesterone-receptor status, and location of ILRR. Patients with oestrogen-receptor-positive ILRR received adjuvant endocrine therapy, radiation therapy was mandated for patients with microscopically involved surgical margins, and anti-HER2 therapy was optional. The primary endpoint was disease-free survival. All analyses were by intention to treat. This study is registered with ClinicalTrials.gov, number NCT00074152. From Aug 22, 2003, to Jan 31, 2010, 85 patients were randomly assigned to receive chemotherapy and 77 were assigned to no chemotherapy. At a median follow-up of 4·9 years (IQR 3·6-6 ·0), 24 (28%) patients had disease-free survival events in the chemotherapy group compared with 34 (44%) in the no chemotherapy group. 5-year disease-free survival was 69% (95% CI 56-79) with chemotherapy versus 57% (44-67) without chemotherapy (hazard ratio 0·59 [95% CI 0·35-0·99]; p=0·046). Adjuvant chemotherapy was significantly more effective for women with oestrogen-receptor-negative ILRR (pinteraction=0·046), but analyses of disease-free survival according to the oestrogen-receptor status of the primary tumour were not statistically significant (pinteraction=0·43). Of the 81 patients who

  15. Insights Into The Beneficial Effect Of Caloric/ Dietary Restriction For A Healthy And Prolonged Life

    Directory of Open Access Journals (Sweden)

    Rani ePallavi

    2012-08-01

    Full Text Available Over the last several years, new evidence has kept pouring in about the remarkable effect of caloric restriction (CR on the conspicuous bedfellows- aging and cancer. Through the use of various animal models, it is now well established that by reducing calorie intake one can not only increase life span but, also, lower the risk of various age related diseases such as cancer. Cancer cells are believed to be more dependent on glycolysis for their energy requirements than normal cells and, therefore, can be easily targeted by alteration in the energy-metabolic pathways, a hallmark of CR. Apart from inhibiting the growth of transplantable tumors, CR has been also shown to inhibit the development of spontaneous, radiation and chemically induced tumors. The question regarding the potentiality of the anti-tumor effect of CR in humans has been in part answered by the resistance of a cohort of women, who had suffered from anorexia in their early life, to breast cancer. However, human research on the beneficial effect of CR is still at an early stage and needs further validation. Though the complete mechanism of the anti-tumor effect of CR is far from clear, the plausible involvement of nutrient sensing pathways or IGF-1 pathways proposed for its anti-aging action cannot be overruled. In fact, cancer cell lines, mutant for proteins involved in IGF-1 pathways, failed to respond to CR. In addition, CR decreases the levels of many growth factors, anabolic hormones, inflammatory cytokines and oxidative markers that are deregulated in several cancers.In this review, we discuss the anti-tumor effect of CR, describing experiments done in vitro in tumor models and in vivo in mouse models in which the tumor was induced by means of radiation or chemical exposure, expressing oncogenes or deleting tumor suppression genes. We also discuss the proposed mechanisms of CR anti-tumor action. Lastly, we argue the necessity of gene expression studies in cancerous versus

  16. INDEPENDENCIA DE MALLA EN TUBOS TORSIONADOS PARA INTERCAMBIO DE CALOR: CASO DE ESTUDIO

    Directory of Open Access Journals (Sweden)

    Juan Gonzalo Ardila-Marín

    2016-01-01

    Full Text Available La dinámica de fluidos computacional (Computational Fluids Dynamics – CFD ha sido útil para la predicción del desarrollo dinámico y térmico en intercambiadores de calor de tubos curvados y torsionados, tal como lo hizo Záchar en 2010 cuando investigó la doble mejora del curvado y una vena corrugada helicoidal que simulaba la inserción de un resorte al interior del tubo, pero geometrías comerciales como Turbotec® no han sido investigadas. Además, varias herramientas comerciales para la generación de malla están disponibles, sin embargo, el efecto que la calidad y el número de elementos tienen en la solución y el aumento del costo de cómputo, obliga a equilibrar la precisión con los recursos computacionales disponibles. Esta investigación buscó la discretización del volumen de control de intercambiadores mejorados realistas, para su posterior uso en el desarrollo numérico de correlaciones para dimensionamiento y selección. Luego de una evaluación del estado del arte y del desarrollo geométrico de los volúmenes de control con las herramientas CAD SolidEdge® y DesignModeler®, se empleó la herramienta Meshing® de ANSYS Workbench® para el mallado, evaluando los métodos y las configuraciones globales y locales de malla, para su generación y la verificación de métricas; se desarrollaron estudios de independencia de malla para dos geometrías de intercambiadores, evaluando la incidencia de la calidad y el número de elementos en la convergencia del Número de Nusselt, y se validaron con resultados experimentales disponibles en la literatura. Como resultado principal se seleccionaron las mejores mallas para el estudio numérico de cada geometría y se validó la metodología propuesta. Los resultados de simulación son influenciados por la calidad del mallado, entre otros parámetros; todos deben ser evaluados antes de emplear dichos resultados en la toma de decisiones, y es necesario usar resultados experimentales para

  17. Coeficiente de erodibilidade em sulcos e entressulcosde Argissolos coesos estimado pela cor do solo

    Directory of Open Access Journals (Sweden)

    Jussara Silva Dantas

    2014-09-01

    Full Text Available O objetivo deste trabalho foi estimar o coeficiente de erodibilidade em sulcos e entressulcos, por meio de parâmetros da cor do solo. Foram selecionadas três áreas cultivadas com soja, em Argissolos Amarelos coesos do Leste Maranhense. Em cada área, foram retiradas 121 amostras na profundidade de 0,00-0,20 m. Foram determinados os valores de espectroscopia de reflectância difusa na faixa do visível, para obtenção dos valores de matiz, valor e croma. A partir destes constituintes da cor, foi calculado o índice de avermelhamento para cada amostra. Foram desenvolvidos modelos para avaliar o efeito de cada componente da cor sobre a erodibilidade em sulcos e entressulcos. Esses componentes apresentaram R2 que variou de 0,37 a 0,70. Os modelos gerados obtiveram R2 de 0,70 e 0,73, para entressulcos e sulcos, respectivamente. A cor do solo determinada por espectroscopia de reflectância difusa pode ser utilizada como método alternativo para estimar o coeficiente de erodibilidade de Argissolos Amarelos coesos.

  18. BRS Libra: cultivar de pessegueiro lançada pela Embrapa, em 2009

    Directory of Open Access Journals (Sweden)

    Maria do Carmo Bassols Raseira

    2010-12-01

    Full Text Available O programa de melhoramento genético da Embrapa Clima Temperado enfatiza a criação de cultivares de maturação precoce, produtoras de frutas de polpa não fundente. Isto é devido ao interesse dos produtores e da indústria conserveira, uma vez que tais cultivares têm mais baixo custo de produção e muito boa oportunidade de mercado. A cv. BRS Libra atende a esta demanda e já foi testada por produtores da área próxima a Pelotas, por vários ciclos, contando com a cooperação do serviço de Extensão do Rio Grande do Sul. Mais recentemente, os testes foram estendidos a outras regiões com a parceria de instituições de pesquisa públicas e privadas. A cv. BRS Libra tem baixa necessidade em frio, com floração precoce e maturação iniciando geralmente, no início de outubro e ocasionalmente, ao final de setembro, no município de Pelotas. A sua exigência em frio não foi determinada precisamente, mas por comparação com outras cultivares estima-se que seja entre 100 e 200 horas.

  19. The effect of a pre-load experiment on subsequent food consumption. Caloric and macronutrient intake in the days following a pre-load manipulation.

    Science.gov (United States)

    Timko, C Alix; Juarascio, Adrienne; Chowansky, Amy

    2012-04-01

    The current study was designed to test potential caloric and macronutrient counter-regulation or compensation amongst 76 participants who participated in a milkshake preload experiment. Participants completed food diaries for 2 days before and 2 days after participating in the pre-load experiment. It was hypothesized that dieters and restrained eaters might respond to the pre-load by compensating or counter-regulating food consumption during the rest of the day following the experiment, and on the 2 days post-experiment. Results indicated that there were no significant differences in caloric or macronutrient consumption between the experimental and control groups on the days after the experiment. There were also no interactions between restraint and dieting status and the experimental condition. However, there was a main effect of caloric intake across dieting status, with those dieting to lose weight showing lower caloric intake than those not dieting and those dieting to maintain weight. The results of this study suggests that disinhibitory food stimuli may be less powerful than once thought or relatively short acting, as long-term counter-regulation or compensation did not occur for most people. Overall, the current study provides additional insight into potential long term caloric counter-regulation or compensation in participants who participated in a preload experiment, but additional research is needed to better understand this phenomenon. Copyright © 2011 Elsevier Ltd. All rights reserved.

  20. Chronic Caloric Restriction and Exercise Improve Metabolic Conditions of Dietary-Induced Obese Mice in Autophagy Correlated Manner without Involving AMPK

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    Mingxia Cui

    2013-01-01

    Full Text Available Aim. To investigate the role of AMPK activation and autophagy in mediating the beneficial effects of exercise and caloric restriction in obesity. Methods. Dietary-induced obesity mice were made and divided into 5 groups; one additional group of normal mice serves as control. Mice in each group received different combinations of interventions including low fat diet, caloric restriction, and exercise. Then their metabolic conditions were assessed by measuring serum glucose and insulin, serum lipids, and liver function. AMPK phosphorylation and autophagy activity were detected by western blotting. Results. Obese mice models were successfully induced by high fat diet. Caloric restriction consistently improved the metabolic conditions of the obese mice, and the effects are more prominent than the mice that received only exercise. Also, caloric restriction, exercise, and low fat diet showed a synergistic effect in the improvement of metabolic conditions. Western blotting results showed that this improvement was not related with the activation of AMPK in liver, skeletal muscle, or heart but correlates well with the autophagy activity. Conclusion. Caloric restriction has more prominent beneficial effects than exercise in dietary-induced obese mice. These effects are correlated with the autophagy activity and may be independent of AMPK activation.

  1. Alleviation of senescence and epithelial-mesenchymal transition in aging kidney by short-term caloric restriction and caloric restriction mimetics via modulation of AMPK/mTOR signaling.

    Science.gov (United States)

    Dong, Dan; Cai, Guang-Yan; Ning, Yi-Chun; Wang, Jing-Chao; Lv, Yang; Hong, Quan; Cui, Shao-Yuan; Fu, Bo; Guo, Ya-Nan; Chen, Xiang-Mei

    2017-03-07

    Renal fibrosis contributes to declining renal function in the elderly. What is unclear however, is whether epithelial-mesenchymal transition (EMT) contributes to this age-related renal fibrosis. Here, we analyzed indicators of EMT during kidney aging and investigated the protective effects and mechanisms of short-term regimens of caloric restriction (CR) or caloric restriction mimetics (CRMs), including resveratrol and metformin. High glucose was used to induce premature senescence and EMT in human primary proximal tubular cells (PTCs) in vitro. To test the role of AMPK-mTOR signaling, siRNA was used to deplete AMPK. Cellular senescence and AMPK-mTOR signaling markers associated with EMT were detected. CR or CRMs treatment alleviated age-related EMT in aging kidneys, which was accompanied by activation of AMPK-mTOR signaling. High glucose induced premature senescence and EMT in PTCs in vitro, which was accompanied by down-regulation of AMPK/mTOR signaling. CRMs alleviated high glucose-induced senescence and EMT via stimulation of AMPK/mTOR signaling. Activation of AMPK/mTOR signaling protected PTCs from high glucose-induced EMT and cellular senescence. Short-term regimens of CR and CRMs alleviated age-related EMT via AMPK-mTOR signaling, suggesting a potential approach to reducing renal fibrosis during aging.

  2. UM PASSEIO GEOGRÁFICO PELAS CANÇÕES DE CHICO BUARQUE

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    Carolina Machado Rocha Busch Pereira

    2016-08-01

    Full Text Available As letras das canções de Chico Buarque são portadoras de sentidos, revelam o mundo e possuem potência geográfica para dialogar com o mundo, o lugar e o cotidiano a partir das relações que emolduram a vida. Os encontros geográficos com as letras das canções são possibilidades de leitura da obra do artista pela perspectiva geográfica humanista. Este ensaio é norteado pelo objetivo de refletir sobre as geografias de mundo reveladas pela ótica do personagem ‘malandro’ de Chico Buarque em diferentes nuances. Sujeito e mundo coexistem e o lugar, que é o espaço com o qual o sujeito estabelece relações, possui uma gama de significados e valores que são inseparáveis da experiência de quem os vivencia. O estudo sobre o Chico Buarque e as geografias reveladas pelas letras das suas canções é acolhido neste trabalho a partir do método fenomenológico da Geografia Humanista. A fenomenologia coloca-se atualmente como um dos métodos de investigação dos estudos geográficos orientados pelo entendimento do mundo humano através do estudo das relações das pessoas com a natureza, do seu comportamento geográfico, e dos seus sentimentos e ideias a respeito do espaço e do lugar. O lugar tem um sentido e constitui parte essencial da existência humana. Consequentemente, a experiência no mundo-lugar está ligada à forma como se percebe o mundo a partir do espaço-tempo-sentido.

  3. Os conflitos de competência normativa do estado regulador brasileiro no setor administrado pela ANP

    OpenAIRE

    Galvão, Hudson Palhano de Oliveira

    2010-01-01

    A dissertação tem como objetivo descrever a atividade administrativa da regulação exercida pelas agências reguladoras, observando que tal atividade já era realizada antes da criação dessas entidades, porém, após uma profunda reforma administrativa que buscava dar mais eficiência à Administração Pública, passou a ocorrer com certas peculiaridades inerentes a essas novas entidades de regulação. O trabalho dá atenção especial aos conflitos de competência normativa que diversas vezes ocorre en...

  4. Posicionamentos skinnerianos quanto ao uso do controle aversivo pelas agências de controle

    OpenAIRE

    Bruna Del Giudice Machado Godinho

    2011-01-01

    O campo de estudo, denominado controle aversivo, é constituído pelas contingências de reforçamento negativo e de punição positiva e negativa. O uso do controle aversivo tem sido alvo de muitas críticas dentro da comunidade científica. As críticas às contingências aversivas, normalmente, são dirigidas aos subprodutos emocionais que se mostram prejudiciais às pessoas controladas e ao poder positivamente reforçador que essas contingências exercem sobre os controladores. Por isso, Skinner normalm...

  5. Biodegradação de glifosato pela microbiota de solos cultivados com macieira

    OpenAIRE

    Andrighetti,Marília Scopel; Nachtigall,Gilmar Ribeiro; Queiroz,Sonia Cláudia Nascimento de; Ferracini,Vera Lúcia; Ayub,Marco Antônio Záchia

    2014-01-01

    O glifosato é um herbicida sistêmico, pós-emergente, não seletivo do grupo dos organofosforados, sendo amplamente usado em pomares de macieira no sul do Brasil, podendo causar consequências negativas para microrganismos benéficos do solo. O objetivo deste trabalho foi avaliar a capacidade de biodegradação do glifosato pela microbiota de solos de pomares de macieira, com diferentes históricos de aplicação do produto. Para isso, amostras de solos da região de Vacaria, RS, foram utilizadas, cuja...

  6. ANESTESIA DISSOCIATIVA EM POTROS PELA ASSOCIAÇÃO DE DROPERIDOL E QUETAMINA

    OpenAIRE

    Newton Nunes; José Antonio Marques; Homem Israel Ferreira

    1992-01-01

    O objetivo deste trabalho foi verificar a viabilidade do droperidol como agente tranqüilizante em potros, associado a quetamina como droga produtora de anestesia dissociativa de curta duração. Foram empregados 10 potros, com idade de 2 a 6 meses, de ambos os sexos e com pesos compreendidos entre 50 e 210kg. Cada animal recebeu, por via intravenosa, 0,8mg/kg de droperidol e, decorridos 10 minutos, pela mesma via, 2mg/kg de quetamina Foram avaliados os parâmetros referentes às freqüências cardí...

  7. ANALGESIA TRANSOPERATÓRIA INDUZIDA PELA MORFINA OU MEPERIDINA EM GATOS SUBMETIDOS A OSTEOSSÍNTESE

    Directory of Open Access Journals (Sweden)

    Cunha João Marcelo Caldeira Cardoso Pinto da

    2002-01-01

    Full Text Available O objetivo do presente estudo foi avaliar a qualidade da analgesia proporcionada pela morfina e meperidina em gatos acometidos por processos traumáticos e submetidos a osteossíntese. Para tanto, foram utilizados 18 animais distribuídos em dois grupos: o grupo I recebeu acepromazina (0,2mg/kg e meperidina (4,0mg/kg, ambos pela via intramuscular; a indução anestésica foi realizada através da administração de quetamina (3,0mg/kg e midazolam (0,3mg/kg ambos pela via intravenosa, e a manutenção da anestesia foi efetuada com o auxílio de 100% de oxigênio e halotano. Os animais do grupo II foram pré-tratados com acepromazina (0,2mg/kg e morfina (0,2mg/kg, ambos pela via intramuscular e posteriormente foram submetidos ao mesmo tratamento proposto no grupo I. Foram avaliados: freqüência cardíaca e respiratória, pressão arterial sistólica, saturação da oxi-hemoglobina, concentração de dióxido de carbono no ar expirado, concentração inspirada e expirada do halotano, no período pré, trans, e pós-operatório. Concluiu-se que os fármacos opióides empregados apresentam propriedades adequadas para a utilização na medicação pré-anestésica de gatos que serão submetidos a procedimentos ortopédicos, uma vez que não foram observados sinais de depressão cardiovascular nem respiratória e a recuperação foi tranqüila e isenta de fenômenos excitatórios.

  8. Teoria da mente: uma revisão com enfoque na sua incorporação pela psicologia médica Theory of mind: a review with focus on its incorporation into medical psychology

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    Leonardo Caixeta

    2002-01-01

    Full Text Available Um constructo nascido da psicologia cognitiva e que se refere à capacidade de atribuir estados mentais para si mesmo e para os outros, denominado Teoria da Mente, tem sido exportado para outros campos do saber e tem sido mais recentemente incorporado pela psicologia médica com a pretensão de explicar determinadas alterações de comportamento que constituem o cerne de distúrbios como o Autismo Infantil, Esquizofrenia e Psicoses afins. Esta incorporação trouxe a necessidade de desenhar metodologias que possam mensurar e definir a Teoria da Mente em termos neurobiológicos. Nos objetivamos a descrever os mecanismos pelos quais a Teoria da Mente tem contribuído para o esclarecimento de alguns fenômenos mentais, bem como arrolar as dificuldades metodológicas associadas a tal empreedimento. Antes disto, uma revisão geral da Teoria da Mente é proporcionada enfocando os aspectos mais relevantes do constructo. Existem poucos trabalhos nesta área no Brasil, razão pela qual justificamos a reflexão conduzida.A concept derived from cognitive psychology which refers to the ability to impute mental states to the self and others, termed Theory of Mind, has been disseminated to others fields of knowledge and has been more recently incorporated by medical psychology with the intention of explaining behavior disturbances that constitute the core features of disorders such as Infantile Autism, Schizophrenia and related Psychosis. Such incorporation has given rise to the necessity of designing a methodological approach to measure and define Theory of Mind in neurobiological terms. The aim of this work is related to describe the mechanisms by which Theory of Mind has been contributed to the elucidation of some mental phenomena, as well as enroll the methodological difficulties related to this attitude. Before that, a review of the field of Theory of Mind is done, focusing on the more relevant aspects of this concept. There are a few articles in Brazil

  9. Digestibilidade do fósforo de alimentos de origem vegetal determinada em suínos em crescimento e terminação Phosphorus digestibility from vegetal feed origins determined in growing and finishing pigs

    Directory of Open Access Journals (Sweden)

    Silvano Bünzen

    2008-07-01

    Full Text Available Objetivou-se determinar os coeficientes de digestibilidade aparente (CDAP e verdadeira (CDVP do fósforo de 11 alimentos de origem vegetal utilizados na alimentação de suínos. Foram utilizados 78 animais mestiços distribuídos em um delineamento experimental inteiramente casualizado, em arranjo fatorial 2 × 2 × 13 (metodologia × fase × tratamento e três repetições por tratamento (alimento-teste. Os coeficientes de digestibilidade foram avaliados utilizando-se, simultaneamente, duas metodologias (coleta total de fezes e uso de indicador fecal, Cr2O3 em duas fases de produção (crescimento e terminação, cada uma com 36 suínos com 25,0 ± 3,0 e 60,0 ± 5,0 kg de peso corporal, respectivamente. Determinaram-se os coeficientes de digestibilidade de 11 alimentos, uma ração-referência e uma ração com baixo conteúdo de fósforo total (0,03% para estimativa das perdas de fósforo endógeno nas duas fases de desenvolvimento. Os valores médios de CDAP e CDVP do fósforo encontrados com suínos em crescimento e terminação foram, respectivamente, 45,01 e 68,32% para o milho; 31,3 e 66,97% para o sorgo; 31,84 e 41,31% para o farelo de glúten de milho (22% PB; 38,28 e 53,20% farelo de glúten de milho (60% PB; 32,42 e 40,61% para o farelo de algodão (30% PB; 37,50 e 43,95% para o farelo de algodão (40% PB; 50,76 e 55,74% para o farelo de trigo; 38,75 e 52,19% para o farelo de soja; 33,61 e 41,21% para o concentrado protéico de soja; 41,67 e 55,81% a soja integral extrusada e, 56,84 e 66,56% para a levedura desidratada de cana de açúcar. Não foram encontradas diferenças entre os CDAP e CDVP determinados pelas metodologias de coleta total de fezes e de indicador fecal. Na fase de terminação, os coeficientes de digestibilidade aparente e verdadeira dos alimentos testados foram maiores que os obtidos na fase de crescimento.The coefficients of apparent (CADP and true (CTDP digestibility of phosphorus of eleven plant feed of vegetal

  10. Formation of S-(carboxymethyl)-cysteine in rat liver mitochondrial proteins: effects of caloric and methionine restriction.

    Science.gov (United States)

    Naudí, Alba; Jové, Mariona; Cacabelos, Daniel; Ayala, Victoria; Cabre, Rosanna; Caro, Pilar; Gomez, José; Portero-Otín, Manuel; Barja, Gustavo; Pamplona, Reinald

    2013-02-01

    Maillard reaction contributes to the chemical modification and cross-linking of proteins. This process plays a significant role in the aging process and determination of animal longevity. Oxidative conditions promote the Maillard reaction. Mitochondria are the primary site of oxidants due to the reactive molecular species production. Mitochondrial proteome cysteine residues are targets of oxidative attack due to their specific chemistry and localization. Their chemical, non-enzymatic modification leads to dysfunctional proteins, which entail cellular senescence and organismal aging. Previous studies have consistently shown that caloric and methionine restrictions, nutritional interventions that increase longevity, decrease the rate of mitochondrial oxidant production and the physiological steady-state levels of markers of oxidative damage to macromolecules. In this scenario, we have detected S-(carboxymethyl)-cysteine (CMC) as a new irreversible chemical modification in mitochondrial proteins. CMC content in mitochondrial proteins significantly correlated with that of the lysine-derived analog N (ε)-(carboxymethyl)-lysine. The concentration of CMC is, however, one order of magnitude lower compared with CML likely due in part to the lower content of cysteine with respect to lysine of the mitochondrial proteome. CMC concentrations decreases in liver mitochondrial proteins of rats subjected to 8.5 and 25 % caloric restriction, as well as in 40 and 80 % methionine restriction. This is associated with a concomitant and significant increase in the protein content of sulfhydryl groups. Data presented here evidence that CMC, a marker of Cys-AGE formation, could be candidate as a biomarker of mitochondrial damage during aging.

  11. Searching the conditions for a table-like shape of the magnetic entropy in magneto-caloric materials

    Energy Technology Data Exchange (ETDEWEB)

    Álvarez, Pablo, E-mail: pablo.alvarez@ehu.es [Departamento de Electricidad y Electrónica, Universidad del País Vasco (UPV/EHU), 48940 Leioa (Spain); Departamento de Física, Universidad de Oviedo, c/ Calvo Sotelo, s/n, 33007 Oviedo (Spain); Gorria, Pedro, E-mail: pgorria@uniovi.es [Departamento de Física, Universidad de Oviedo, c/ Calvo Sotelo, s/n, 33007 Oviedo (Spain); Sánchez Llamazares, José L. [División de Materiales Avanzados, Instituto Potosino de Investigación Científica y Tecnológica, Camino a la presa San José 2055, CP 78216 San Luis Potosí (Mexico); Blanco, Jesús A. [Departamento de Física, Universidad de Oviedo, c/ Calvo Sotelo, s/n, 33007 Oviedo (Spain)

    2013-08-15

    Highlights: •The magnetic entropy change for two-ribbon (amorphous) composite materials is investigated. •The conditions to obtain a table-like shape of the magnetic entropy change are specified. •We give the essential ingredients to maximize the effective refrigerant capacity and the efficiency. •Our findings could be used in other magneto-caloric materials to tune the temperature range for the table-like behavior. -- Abstract: We show a systematic study of the magneto-caloric response carried out on a series of FeZrB(Cu) amorphous ribbons with different Curie temperature values in the 210–320 K interval. The main aim of the work is to investigate the conditions to obtain, from the isothermal magnetic entropy change vs. temperature curves, ΔS{sub M}(T), a table-like behavior of the entropy using two-ribbon composites. Even though the maximum value of ΔS{sub M} for the composite is lower than those of the single components, the existence of a table-like behavior maximizes the effective refrigerant capacity, reaching values around 80 J/kg for an applied magnetic field change of 2 T. Furthermore, we discuss how the temperature range for such a table-like behavior can be tuned and the refrigerant capacity enhanced in terms of energy efficiency.

  12. The Concept of Caloric Unequal Exchange and Its Relevance for Food System Analysis: The Ecuador Case Study

    Directory of Open Access Journals (Sweden)

    Jesús Ramos-Martín

    2017-11-01

    Full Text Available The impact of food production patterns and food supply upon consumption patterns is usually explained by economies of scale and affordability. Less attention is given to food trade patterns and global insertion of economies affecting dietary changes. This paper contributes to the discussion using the concept of caloric unequal exchange that defines the deterioration of terms of trade in food in units of calories and complements studies on unequal exchange and ecologically unequal exchange. A new perspective to food systems’ analysis is achieved by using this concept. This paper uses the case study of Ecuador to exemplify its potentiality. Exports and imports to and from Ecuador are analyzed for the period 1988 through 2013 in volume, value, and calories, for different groups of products. The conclusion is that Ecuador is increasingly helping to feed the world, at a caloric cost that is decreasing over time. There is a deterioration of the terms of trade of traded food in terms of calories for Ecuador of more than 250% between 1986 and 2013.

  13. Modelo matemático de la transferencia de calor para predecir el perfil de durezas en probetas Jominy

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    López, E.

    2013-04-01

    Full Text Available The heat transfer coefficient was estimated at the bottom surface at Jominy bar end quench specimen by solution of the heat inverse conduction problem. A mathematical model based on the finite-difference method was developed to predict thermal paths and volume fraction of transformed phases. The mathematical model was codified in the commercial package Microsoft Visual Basic v. 6. The calculated thermal path and final phase distribution were used to evaluate the hardness distribution along the AISI 4140 Jominy bar.En el presente trabajo se estimó el coeficiente de transferencia de calor en la superficie que se encuentra en contacto con el chorro de agua en la probeta Jominy mediante la solución del problema inverso de conducción de calor. Con el objetivo de predecir los perfiles térmicos y las fracciones de fase transformadas se formuló un modelo matemático con el método de diferencias finitas y se codificó en el software comercial Microsoft Visual Basic v. 6. Los perfiles térmicos y las fracciones de fase calculadas se utilizaron para predecir el perfil de durezas en una probeta Jominy de acero AISI 4140 mediante el uso de correlaciones empíricas.

  14. Modelo matemático para la descripción de la transferencia de calor para tierra vertida

    Directory of Open Access Journals (Sweden)

    Edgardo Jonathan Suárez-Domínguez

    2014-01-01

    Full Text Available La arquitectura de tierra implica procesos constructivos sustentables ya que utiliza materiales vernáculos duraderos cuyos residuos son de bajo impacto al ambiente. La tierra vertida es una técnica a partir de la cual pueden tenerse muros resistentes dentro de la edificación de viviendas pero cuyas propiedades han sido poco evaluadas y representadas a partir de modelos. La transferencia de calor es una de las características más importantes cuando se edifica en zonas calurosas pues implica ciertos niveles de confort para los usuarios. El presente trabajo propone un modelo para determinar la difusividad térmica de tierra vertida con uso potencial para otras determinaciones a diversas temperaturas, algunas implicaciones también son presentadas. Se encontró que el coeficiente de difusividad térmica de muestras de tierra vertida fue de   4.319  10 8 m 2 s 1 , mientras que su calor específico es de 1.1030 kJkg-1K 1 .

  15. High-Caloric and Chocolate Stimuli Processing in Healthy Humans: An Integration of Functional Imaging and Electrophysiological Findings

    Science.gov (United States)

    Asmaro, Deyar; Liotti, Mario

    2014-01-01

    There has been a great deal of interest in understanding how the human brain processes appetitive food cues, and knowing how such cues elicit craving responses is particularly relevant when current eating behavior trends within Westernized societies are considered. One substance that holds a special place with regard to food preference is chocolate, and studies that used functional magnetic resonance imaging (fMRI) and event-related potentials (ERPs) have identified neural regions and electrical signatures that are elicited by chocolate cue presentations. This review will examine fMRI and ERP findings from studies that used high-caloric food and chocolate cues as stimuli, with a focus on responses observed in samples of healthy participants, as opposed to those with eating-related pathology. The utility of using high-caloric and chocolate stimuli as a means of understanding the human reward system will also be highlighted, as these findings may be particularly important for understanding processes related to pathological overeating and addiction to illicit substances. Finally, research from our own lab that focused on chocolate stimulus processing in chocolate cravers and non-cravers will be discussed, as the approach used may help bridge fMRI and ERP findings so that a more complete understanding of appetitive stimulus processing in the temporal and spatial domains may be established. PMID:24434747

  16. Caloric Vestibular Stimulation Reduces Pain and Somatoparaphrenia in a Severe Chronic Central Post-Stroke Pain Patient: A Case Study.

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    Grazia Fernanda Spitoni

    Full Text Available Central post-stroke pain is a neuropathic syndrome characterized by intolerable contralesional pain and, in rare cases, somatic delusions. To date, there is limited evidence for the effective treatments of this disease. Here we used caloric vestibular stimulation to reduce pain and somatoparaphrenia in a 57-year-old woman suffering from central post-stroke pain. Resting-state functional magnetic resonance imaging was used to assess the neurological effects of this treatment. Following vestibular stimulation we observed impressive improvements in motor skills, pain, and somatic delusions. In the functional connectivity study before the vestibular stimulation, we observed differences in the patient's left thalamus functional connectivity, with respect to the thalamus connectivity of a control group (N = 20, in the bilateral cingulate cortex and left insula. After the caloric stimulation, the left thalamus functional connectivity with these regions, which are known to be involved in the cortical response to pain, disappeared as in the control group. The beneficial use of vestibular stimulation in the reduction of pain and somatic delusion in a CPSP patient is now documented by behavioral and imaging data. This evidence can be applied to theoretical models of pain and body delusions.

  17. Behavioural improvement in a minimally conscious state after caloric vestibular stimulation: evidence from two single case studies.

    Science.gov (United States)

    Vanzan, Serena; Wilkinson, David; Ferguson, Heather; Pullicino, Patrick; Sakel, Mohamed

    2017-04-01

    To investigate whether caloric vestibular stimulation, a non-invasive form of neuro-modulation, alters the level of awareness in people residing in a minimally conscious state. Single-case ( n = 2), prospective, controlled (ABAB) efficacy study. Tertiary, neuro-rehabilitation inpatient ward within a university hospital. Two individuals in a minimally conscious state. Left ear caloric vestibular stimulation was performed in two four/five-week blocks interleaved with two four/five-week blocks of sham stimulation. Session duration and frequency gradually increased within each block from once per day for 10 minutes (Week 1) to once per day for 20 minutes (Week 2) to 20 minutes twice per day in the remaining weeks. Wessex Head Injury Matrix, JFK Coma Recovery Scale - Revised. Both participants' Wessex Head Injury Matrix scores indicated a transition from involuntary (i.e. mechanical vocalization) to voluntary (i.e. gesture making, selective responses to family members) behaviour that was time-locked to the onset of active stimulation. In one participant, this improvement persisted for at least four weeks after active stimulation, while in the other it diminished two weeks after stimulation. Allied, although less dramatic, changes were seen on the arousal and auditory subscales of the JFK Coma Recovery Scale - Revised. The data provide the first evidence that vestibular stimulation may help improve outcome in a low awareness state, although further studies are needed to replicate effect and determine longer-term benefit.

  18. Role of VMH ketone bodies in adjusting caloric intake to increased dietary fat content in DIO and DR rats.

    Science.gov (United States)

    Le Foll, Christelle; Dunn-Meynell, Ambrose A; Miziorko, Henry M; Levin, Barry E

    2015-05-15

    The objective of this study was to determine the potential role of astrocyte-derived ketone bodies in regulating the early changes in caloric intake of diet induced-obese (DIO) versus diet-resistant (DR) rats fed a 31.5% fat high-energy (HE) diet. After 3 days on chow or HE diet, DR and DIO rats were assessed for their ventromedial hypothalamic (VMH) ketone bodies levels and neuronal ventromedial hypothalamic nucleus (VMN) sensing using microdialysis coupled to continuous food intake monitoring and calcium imaging in dissociated neurons, respectively. DIO rats ate more than DR rats over 3 days of HE diet intake. On day 3 of HE diet intake, DR rats reduced their caloric intake while DIO rats remained hyperphagic. Local VMH astrocyte ketone bodies production was similar between DR and DIO rats during the first 6 h after dark onset feeding but inhibiting VMH ketone body production in DR rats on day 3 transiently returned their intake of HE diet to the level of DIO rats consuming HE diet. In addition, dissociated VMN neurons from DIO and DR rats were equally sensitive to the largely excitatory effects of β-hydroxybutyrate. Thus while DR rats respond to increased VMH ketone levels by decreasing their intake after 3 days of HE diet, this is not the case of DIO rats. These data suggest that DIO inherent leptin resistance prevents ketone bodies inhibitory action on food intake.

  19. High-Caloric and Chocolate Stimuli Processing in Healthy Humans: An Integration of Functional Imaging and Electrophysiological Findings

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    Deyar Asmaro

    2014-01-01

    Full Text Available There has been a great deal of interest in understanding how the human brain processes appetitive food cues, and knowing how such cues elicit craving responses is particularly relevant when current eating behavior trends within Westernized societies are considered. One substance that holds a special place with regard to food preference is chocolate, and studies that used functional magnetic resonance imaging (fMRI and event-related potentials (ERPs have identified neural regions and electrical signatures that are elicited by chocolate cue presentations. This review will examine fMRI and ERP findings from studies that used high-caloric food and chocolate cues as stimuli, with a focus on responses observed in samples of healthy participants, as opposed to those with eating-related pathology. The utility of using high-caloric and chocolate stimuli as a means of understanding the human reward system will also be highlighted, as these findings may be particularly important for understanding processes related to pathological overeating and addiction to illicit substances. Finally, research from our own lab that focused on chocolate stimulus processing in chocolate cravers and non-cravers will be discussed, as the approach used may help bridge fMRI and ERP findings so that a more complete understanding of appetitive stimulus processing in the temporal and spatial domains may be established.

  20. Resveratrol and caloric restriction prevent hepatic steatosis by regulating SIRT1-autophagy pathway and alleviating endoplasmic reticulum stress in high-fat diet-fed rats.

    Science.gov (United States)

    Ding, Shibin; Jiang, Jinjin; Zhang, Guofu; Bu, Yongjun; Zhang, Guanghui; Zhao, Xiangmei

    2017-01-01

    Studies have demonstrated that resveratrol (a natural polyphenol) and caloric restriction activate Sirtuin-1 (SIRT1) and induce autophagy. Furthermore, autophagy is induced by the SIRT1-FoxO signaling pathway and was recently shown to be a critical protective mechanism against non-alcoholic fatty liver disease (NAFLD) development. We aimed to compare the effects of resveratrol and caloric restriction on hepatic lipid metabolism and elucidate the mechanism by which resveratrol supplementation and caloric restriction alleviate hepatosteatosis by examining the molecular interplay between SIRT1 and autophagy. Eight-week-old male Wistar rats (40) were divided into four groups: the STD group, which was fed a standard chow diet; the HFD group, which was fed a high-fat diet; HFD-RES group, which was fed a high-fat diet plus resveratrol (200 mg/kg.bw); and the HFD-CR group, which was fed a high-fat diet in portions containing 70% of the mean intake of the HFD group rats. The groups were maintained for 18 weeks. Metabolic parameters, Oil Red O and hematoxylin-eosin staining of the liver, and the mRNA and protein expression of SIRT1, autophagy markers and endoplasmic reticulum(ER) stress-associated genes in the liver were assessed after the 18-week treatment. We found that resveratrol (200 mg/kg bw) and caloric restriction (30%) partially prevented hepatic steatosis and hepatocyte ballooning, increased the expression of SIRT1 and autophagy markers while decreasing ER stress markers in the liver and alleviated lipid metabolism disorder. Moreover, caloric restriction provided superior protection against HFD-induced hepatic fatty accumulation compared with resveratrol and the effects were associated with decreased total energy intake and body weight. We conclude that the SIRT1-autophagy pathway and decreased ER stress are universally required for the protective effects of moderate caloric restriction (30%) and resveratrol (a pharmacological SIRT1 activator) supplementation

  1. Morphological correlation between caloric tests and vestibular hydrops in Ménière's disease using intravenous Gd enhanced inner ear MRI.

    Science.gov (United States)

    Choi, Ji Eun; Kim, Yi-Kyung; Cho, Young Sang; Lee, Kieun; Park, Hyun Woo; Yoon, Sung Hoon; Kim, Hyung-Jin; Chung, Won-Ho

    2017-01-01

    The purpose of this study was to prove the hypothesis that caloric response in Ménière's disease (MD) is reduced by hydropic expansion of the vestibular labyrinth, not by vestibular hypofunction, by evaluating the correlation morphologically using an intravenous Gadolinium (IV-Gd) inner ear MRI. In study I, the prevalence of abnormal video Head Impulse Test (vHIT) results among the patients with definite unilateral MD (n = 24) and vestibular neuritis (VN) (n = 22) were investigated. All patients showed abnormal canal paresis (CP) (> 26%) on caloric tests. The prevalence of abnormal vHIT in patients with abnormal CP was significantly lower in MD patients (12.5%) than that in VN patients (81.8%) (p < 0.001). In study II, morphological correlation between caloric tests and vestibular hydrops level was evaluated in unilateral MD patients (n = 16) who had normal vHIT results. Eleven patients (61%) had abnormal CP. After taking the images of IV-Gd inner ear MRI, the vestibular hydrops ratio (endolymph volume/total lymph volume = %VH) was measured. In addition, the relative vestibular hydrops ratio (%RVH = (%VHaffected ear-%VHunaffected ear) / (%VHaffected ear + %VHunaffected ear)) was calculated. Each ratio (%VH and %RVH) was compared with average peak slow phase velocity (PSPV) and CP, respectively. In the MD patients, %VH of the affected ear correlated significantly with mean PSPV on the same side (rs = -0.569, p = 0.024), while %RVH correlated significantly with CP (rs = 0.602, p = 0.014). In most MD patients (87.5%) compared to VN patients, vHIT results were normal even though the caloric function was reduced. In addition, the reduced caloric function with normal vHIT was related to the severity of the vestibular hydrops measured by the IV-Gd inner ear MRI. These findings concluded that the abnormal caloric tests with normal vHIT in MD indicated severe endolymphatic hydrops rather than vestibular hypofunction.

  2. A "guerra" pelas Marias: conflito no campo religioso sul rio-grandense

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    Marta Rosa Borin

    2015-01-01

    Full Text Available O campo religioso sul rio-grandense, a partir dos anos de 1930, foi de tensões e conflitos em torno da disputa pela devoção mariana preponderante no Estado. Nossa Senhora Medianeira de Todas as Graças seria a preferida dos entre agentes sociais do clero diocesano em detrimento de outra devoção, a Mãe Rainha e Vencedora Três Vezes Admirável de Schöenstatt. Após o Concilio Vaticano II algumas práticas em torno destas devoções mudaram este perfil e elas se constituíram em objeto do turismo religioso, pois na nova mentalidade pós-conciliar a Igreja católica procurou envolver os leigos na evangelização, preferencialmente, para alcançar um catolicismo mais esclarecido em matéria de fé e religião. Na contramão dessa proposta a devoção mariana, enquanto piedade popular seria parte de um projeto mais amplo pela afirmação do catolicismo.

  3. A revelação de abuso sexual: as medidas adotadas pela rede de apoio

    Directory of Open Access Journals (Sweden)

    Luísa Fernanda Habigzang

    Full Text Available O presente estudo identificou e analisou as medidas adotadas pela rede de apoio de crianças e adolescentes após a revelação de abuso sexual. Participaram 40 meninas, entre oito e 16 anos, vítimas de abuso sexual. As medidas de proteção adotadas pela rede foram mapeadas através de entrevista semi-estruturada. A revelação foi feita aos pais em 42,5% da amostra e 92,5% das pessoas acreditaram. O abrigamento ocorreu em 35% dos casos e o restante permaneceu com a família que afastou o agressor. A atitude de confiança da família na revelação e a denúncia da violência constituíram-se em um fator de proteção. Contudo, o alto índice de abrigamento e o não acompanhamento efetivo do afastamento do agressor representaram fatores de risco.

  4. Exsudação celular induzida pela carragenina na cavidade peritoneal de pintos

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    Alda Maria Backx Noronha Madeira

    1997-12-01

    Full Text Available A resposta celular, induzida pela injeção de carragenina (4,5 ml de solução de Ringer-Locke a 0,2% w/v na cavidade peritoneal de pintos (machos Isa Brown de três a seis semanas de idade, foi avaliada pela contagem total e diferencial das células inflamatórias de exsudatos colhidos de 0,5 a 4 horas pós-estímulo. Foi observado ao longo de 1 a 4 horas após a injúria um aumento da exsudação leucocitária, com predominância de heterófilos. Macrófagos foram o segundo tipo celular predominante, seguidos por linfócitos, eosinófilos e basófilos, em ordem decrescente. Trombócitos não foram observados em número significante no exsudato inflamatório. Os resultados apresentados neste trabalho indicam que a cavidade peritoneal pode ser usada como um bom modelo para o estudo da resposta inflamatória aguda em galinhas.

  5. Memória de longo prazo modulada pela memória de curto prazo

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    Viviane Moreira-Aguiar

    2008-01-01

    Full Text Available Quando um estímulo ocorre aleatoriamente à esquerda ou à direita, a resposta é mais rápida quando estímulo e resposta estão no mesmo lado (condição compatível do que em lados opostos (condição incompatível. Na tarefa de Simon, embora a resposta seja selecionada pela forma (ou cor do estímulo, a posição deste influencia o Tempo de Reação Manual (TRM. O efeito Simon corresponde à diferença entre as médias dos TRMs nas duas condições (incompatível e compatível. Neste trabalho, estudamos como uma tarefa prévia de compatibilidade realizada com um dedo indicador modula o efeito Simon. Vinte e oito voluntários realizaram uma tarefa de compatibilidade seguida pela tarefa de Simon. No grupo compatível (14 voluntários, encontramos um efeito Simon de 24 ms. No incompatível (14 voluntários, ocorreu um efeito Simon inverso de -16 ms. Estes resultados mostram uma modulação da memória de longo prazo por uma tarefa envolvendo a memória de curto prazo.

  6. Comparison of Intermittent Fasting Versus Caloric Restriction in Obese Subjects: A Two Year Follow-Up.

    Science.gov (United States)

    Aksungar, F B; Sarıkaya, M; Coskun, A; Serteser, M; Unsal, I

    2017-01-01

    Caloric restriction (CR) is proven to be effective in increasing life span and it is well known that, nutritional habits, sleeping pattern and meal frequency have profound effects on human health. In Ramadan some Muslims fast during the day-light hours for a month, providing us a unique model of intermittent fasting (IF) in humans. In the present study, we have investigated the effects of IF versus CR on the same non-diabetic obese subjects who were followed for two years according to the growth hormone (GH)/Insulin like growth factor (IGF)-1 axis and insulin resistance. Single-arm Interventional Human Study. 23 female subjects (Body Mass Index (BMI) 29-39, aged between 28-42years). Follow-up is designed as 12 months of CR, after which there was a month of IF and 11 months of CR again, to be totally 24 months. Subjects' daily diets were aligned as low calorie diet during CR and during the IF period, the same subjects fasted for 15 hours in a day for a month and there was no daily calorie restriction. Nutritional pattern was changed as 1 meal in the evening and a late supper before sleeping and no eating and drinking during the day light hours in the IF model. Subjects made brisk walking twice a day during the whole follow-up including both CR and IF periods. BMI, Blood glucose, insulin, TSH, GH, HbA1c, IGF-1, Homa-IR and urinary acetoacetate levels were monitored once in three months and twice in the fasting month. While subjects lost 1250 ± 372g monthly during the CR, in the IF period, weight loss was decreased to 473 ± 146 g. BMI of all subjects decreased gradually and as the BMI decreased, glucose, HbA1c, insulin, Homa-IR and TSH levels were decreased. GH levels were at baseline at the beginning, increased in the first six months and stayed steady during the CR and IF period than began decreasing after the IF period, while IGF-I increased gradually during the CR period and beginning with the 7th day of IF period, it decreased and kept on decreasing till the

  7. DESHIDRATACION Y SOBREHIDRATACION VOLUNTARIAS DURANTE EL EJERCICIO EN EL CALOR: POSIBLES FACTORES RELACIONADOS

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    Andrea Solera Herrera

    2006-12-01

    Full Text Available Los efectos negativos de la deshidratación sobre la salud y el rendimiento han sido bien documentados. Recientemente, también se han documentado problemas por sobrehidratación. La presente investigación se hizo para estudiar los posibles factores que influyen sobre la ingesta voluntaria de líquido durante el ejercicio y determinar si existe relación entre el grado de deshidratación voluntaria y la creencia de que la ingesta de líquido provoca cólico. Para ello, se contó con 94 estudiantes universitarios jóvenes, varones, quienes se ejercitaron a un 60% de su FCmáx durante una hora, alternando cada 10 min. entre bicicleta estacionaria, subir y bajar un escalón, y una máquina simuladora de esquí. Esto se realizó en un laboratorio de ambiente controlado a 30úC, 70% humedad relativa. Durante el ejercicio se midió la ingesta voluntaria de una bebida deportiva, así como también las percepciones de calor ambiental, llenura estomacal, malestar gastrointestinal y palatabilidad de la bebida. Los sujetos fueron pesados desnudos y secos antes y después del ejercicio. Al final se les aplicó un cuestionario sobre la importancia de la hidratación, y sus creencias sobre el cólico. El equilibrio hídrico promedio fue de 0.14 ± 0.98% del peso corporal, con un rango entre -2.38% y 2.84%. La tasa de sudoración promedio fue de 1208.3 ± 381.7ml·h-1; y la ingesta de 1132 ± 610ml·h-1. Dos análisis de regresión múltiple determinaron que: (a los predictores más fuertes de la ingesta voluntaria de líquido fueron la importancia asignada a la hidratación durante el ejercicio (R2 = 0.13; p < 0.0005 y la percepción de llenura estomacal al minuto 25 (R2 = 0.08; p = 0.005; (b los predictores más fuertes del equilibrio hídrico fueron la ingesta voluntaria por kg de peso (R2 = 0.73; p < 0.0005, y la tasa de sudoración (R2 = 0.08; p = 0.006. No obstante, el equilibrio hídrico no estuvo asociado con ninguna de las percepciones, ni con las

  8. PREFACE: XVth International Conference on Calorimetry in High Energy Physics (CALOR2012)

    Science.gov (United States)

    Akchurin, Nural

    2012-12-01

    The XVth International Conference on Calorimetry in High Energy Physics, CALOR2012, was held in Santa Fe, New Mexico from 4-8 June 2012. The series of conferences on calorimetry started in 1990 at Fermilab, and they have been the premier event for calorimeter aficionados, a trend that CALOR2012 upheld. This year, several presentations focused on the status of the major calorimeter systems, especially at the LHC. Discussions on new and developing techniques in calorimetry took a full day. Excellent updates on uses of calorimeters or about ideas that are deeply rooted in particle physics calorimetry in astrophysics and neutrino physics were followed by talks on algorithms and special triggers that rely on calorimeters. Finally, discussions of promising current developments and ongoing R&D work for future calorimeters capped the conference. The field of calorimetry is alive and well, as evidenced by the more than 100 attendees and the excellent quality of over 80 presentations. You will find the written contributions in this volume. The presentations can be found at calor2012.ttu.edu. The first day of the conference was dedicated to the LHC. In two invited talks, Guillaume Unal (CERN) and Tommaso Tabarelli de Fatis (Universita' & INFN Milano Bicocca) discussed the critical role electromagnetic calorimeters play in the hunt for the Standard Model Higgs boson in ATLAS and CMS, respectively. The enhanced sensitivity for light Higgs in the two-gamma decay channel renders electromagnetic calorimeters indispensible. Much of the higher mass region was already excluded for the SM Higgs by the time of this conference, and after less than a month, on 4 July, CERN announced the discovery of a new boson at 125 GeV, a particle that seems consistent with the Higgs particle so far. Once again, without the electromagnetic calorimeters, this would not have been possible. Professor Geoffrey West from the Santa Fe Institute gave the keynote address. His talk, 'Universal Scaling Laws

  9. Transferencia de calor y su efecto en el proceso de prensado de tableros contrachapados

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    D. Zavala Zavala

    2004-01-01

    Full Text Available El proceso de prensado determina la calidad de los contrachapados (triplay a través de la interrelación de las propiedades tecnológicas de la madera, de las características de los adhesivos y de la interacción de la temperatura y presión que se generan en la prensa. Este trabajo se realizó con la finalidad de analizar el efecto de la transferencia de calor en la polimerización de adhesivos preparados con urea y fenol formaldehído, para determinar la secuela optima de prensado de triplay de 6, 9, 12, 15, 18 y 34 mm de espesor; y para evaluar la compactación de los tableros por efecto de la temperatura y presión durante el prensado. Se utilizó chapa de Pinus herrerai Martínez, P. michoacana Martínez y P. pseudostrobus Lindl., a un contenido de humedad de 6 a 8 %, una prensa calentada con vapor, adhesivo de urea formaldehído para tableros para interiores de 6, 9, 12, 15 y 18 mm y fenol formaldehído para triplay para exteriores de 34 mm de espesor. Se utilizaron ciclos de prensado aplicando temperaturas de 115, 130 y 140 °C y presiones de 10.62 kg·cm-2 (151 psi y 8.51 kg·cm-2 (121 psi en triplay para interiores, y para los tableros tipo exterior de 140, 150 y 160 °C de temperatura y 12.23, 13.29 y 14.34 kg·cm-2 (174, 189 y 204 psi de presión. La temperatura de las líneas de pegamento más externas aumenta rápidamente al cerrarse la prensa y manifiesta una diferencia en relación a las más internas, que tiende a reducirse conforme transcurre el tiempo de prensado, igualándose aproximadamente al 73 % del tiempo para cada tipo de tablero. A través de la evaluación de adhesión de los pegamentos de los tableros para interiores con la norma PS1-95, se determinó que todos pasan las especificaciones requeridas para ese uso En los tableros de 34 mm de espesor, con un incremento de la temperatura de 140 a 160 °C, una presión de 12.23 a 14.34 kg·cm-2 (174 a 204 psi y un contenido de sólidos del fenol formaldehído de 29.9 a 32

  10. Análise teórica e experimental do comportamento de um trocador de calor geotérmico

    OpenAIRE

    Martins, William Marques

    2015-01-01

    Este trabalho apresenta um estudo teórico e experimental de um trocador de calor geotérmico, tipo helicoidal água-solo, para uso como condensador em um sistema de ar condicionado. Para o experimento foi construída uma bancada composta basicamente por um reservatório térmico, uma bomba d’água, medidor de vazão, um trocador de calor com serpentina tipo helicoidal com comprimento e diâmetro de 3 e 0,27 m, respectivamente e enterrado verticalmente no solo no sentido do comprimento. Foi utilizado ...

  11. Estudo da transferência de calor durante o congelamento de cortes de aves em caixas de papelão ondulado

    OpenAIRE

    Santos, Clarice de Ávila

    2005-01-01

    Dissertação (Mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-graduação em Engenharia de Alimentos O congelamento de produtos alimentícios é um processo complexo que envolve transferência de calor com mudança de fase e ocorre em uma faixa de temperaturas. É realizado, predominantemente, em túneis com convecção forçada de ar, onde o escoamento de ar ocorre em regime turbulento e a transferência de calor do produto para o ar em regime transiente. Quando...

  12. Modelado de dinámica de fluidos y transferencia de calor y masa en procesos agroalimentarios por método de volúmenes finitos

    OpenAIRE

    Moraga, Nelson O.; ZAMBRA, CARLOS E.; PAUL B. TORRES; ROBERTO A. LEMUS-MONDACA

    2011-01-01

    Se describe la transferencia de momento, calor y masa transiente bi-dimensional en procesos agroalimentarios. Estos procesos son: la pre-cosecha y luego la deshidratación por aire caliente de frutas. La metodología incluye modelación matemática y simulación computacional para describir la convección y difusión de calor y masa conjugada que resulta de la interacción entre el alimento y el aire. El modelo matemático emplea las ecuaciones diferenciales parciales no lineales acopladas de continu...

  13. La ola de calor de 2003 en España, entre la realidad biofísica y el reconocimiento mediático

    OpenAIRE

    Fernández Reyes, Rogelio

    2012-01-01

    Globalización Media permite medios de comunicación para cubrir desastres naturales en una forma mucho más eficaz. Hoy, muchos de esos desastres están relacionados con el cambio climático. Sin embargo, en agosto de 2003, mientras que la ola de calor se estaba produciendo en España apenas existen voces conectadas al cambio climático. Algunos científicos argumentan que no podemos afirmar la ola de calor en 2003 fue causado por el cambio climático. Pero también hay investigaciones y referencias q...

  14. Estudio sobre los efectos de campo acústico en la transmisión de calor de un calentador de aire de admisión

    OpenAIRE

    RAMÍREZ CARDONA, MARÍA ISABEL

    2015-01-01

    Se ha documentado que la presencia de ondas acústicas puede influir sobre la transferencia de calor, a través de las modificaciones producidas por las ondas en la capa límite. Esta opción presenta a priori ventajas sobre otras formas de mejora de la transferencia de calor, como la corrugación de superficies, ya que su influencia sobre la pérdida de carga es menor y el requerimiento energético es marginal comparado con el del calentador mismo. Se pretende por ello estudiar el potencial de mejo...

  15. Substituição do Milho pela Farinha de Mandioca de Varredura em Dietas de Cabras em Lactação: Fermentação Ruminal e Concentrações de Uréia Plasmática e no Leite

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    Mouro Gisele Fernanda

    2002-01-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito da substituição do milho pela farinha de mandioca de varredura, em dietas de cabras Saanen em lactação, sobre a degradabilidade potencial, efetiva e efetiva corrigida das rações, bem como sobre o pH ruminal e as concentrações de amônia ruminal, uréia plasmática e uréia no leite em cabras em lactação. Foram utilizadas quatro cabras há 100 dias em lactação. O delineamento utilizado foi o quadrado latino 4 x4, em que os tratamentos consistiram em níveis de 0, 33, 67 e 100% de substituição do milho pela farinha de mandiocade varredura. A degradabilidade das rações experimentais foi determinada em bovinos pela técnica in situ. Apesar de a degradabilidade potencial das dietas experimentais ter tido pequena variação para MS, PB e amido, a degradabilidade efetiva e a degradabilidade efetiva corrigida da MS, da PB e do amido aumentaram com a substituição do milho pela farinha de varredura de mandioca. Os tratamentos não influenciaram o pH ruminal, bem como as concentrações de NH3-ruminal, uréia plasmática e uréia do leite. Houve correlação positiva (P<0,05; r = 0,9288 entre as concentrações de uréia plasmática e a uréia do leite, permitindo estimativas da uréia plasmática a partir da equação UP(mg/dL = 0,7672UL (mg/dL + 7,4894 (R²=0,8628. Conclui-se que a farinha de mandioca de varredura pode substituir totalmente o milho e ser utilizada em rações de cabras em lactação, em nível de até 30% da ingestão de MS, sem prejuízos para parâmetros ruminais e metabolismo do nitrogênio.

  16. Respostas pós-colheita de abacaxi 'Pérola' no tratamento com calor e armazenagem refrigerada

    Directory of Open Access Journals (Sweden)

    Rosilene Ferreira Souto

    2014-12-01

    Full Text Available Este trabalho teve como objetivo avaliar o efeito de diferentes temperaturas de armazenamento e do tratamento inicial a 40 ºC, por 24 horas, na preservação de abacaxis 'Pérola'. Os abacaxis foram colhidos no estádio de maturação "pintado", tratados com calor e foram mantidos sob condição de ambiente (25 ºC e 75-80% UR ou refrigerados durante 17 dias, a 8 ºC, ou 14 ºC. Após este período, foram transferidos para condição de ambiente, 25 ºC e 75-80% UR. As avaliações foram realizadas no início (0 dia e após 1; 5; 9; 13 ou 17 dias. Os frutos armazenados sob refrigeração foram transferidos para o ambiente e também foram avaliados aos 21, 25 ou 29 dias. O delineamento experimental utilizado foi o inteiramente casualizado, em esquema fatorial (2x3x9, tendo-se os fatores, frutos tratados com calor ou não, três temperaturas de armazenamento e 9 épocas de avaliação. Os frutos foram avaliados quanto à perda de massa fresca, coloração externa, resistência da casca e da polpa, rendimento em polpa, além da intensidade respiratória. A perda de massa fresca e a resistência da casca e da polpa foram maiores nos frutos armazenados sob condição ambiente quando comparada à perda de massa e resistência dos abacaxis armazenados sob refrigeração, com variação na coloração da casca, de verde para amarela, com a evolução do tempo. Os abacaxis mantidos sob refrigeração a 8 ºC ou 14 ºC tiveram vida útil de 29 dias, enquanto os abacaxis mantidos a 25 ºC foram descartados após 17 dias. Abacaxis tratados com calor apresentaram a maior taxa respiratória, enquanto aqueles mantidos a 8 ºC apresentaram a menor atividade respiratória, tanto sob refrigeração como em condição ambiente.

  17. Sentimentos vivenciados pela equipe de enfermagem de um centro de tratamento de queimados

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    Julia Trevisan Martins

    2014-09-01

    Full Text Available Objetivo: Desvelar os sentimentos vivenciados pela equipe de enfermagem ao cuidar de pacientes com queimaduras. Métodos: Qualitativo. Resultados: Sete categorias: Trabalho mais difícil que desenvolveu profissionalmente, colocando-se no lugar do paciente e do familiar, impotência diante da situação, compaixão e dó ao cuidar da criança, sofrimento pelo descuido dos pais diante da vulnerabilidade da criança, sofrimento ao cuidar do paciente suicida e sentimento de felicidade ao cuidar do paciente e ver a sua recuperação. Conclusão: Existem vivências de sentimentos de prazer e sofrimento e, portanto, estratégias devem ser implementadas pelos gestores e equipe de enfermagem para promover, prevenir os agravos e recuperar a saúde.

  18. The impulsivity in internet purchase A Impulsividade nas Compras pela Internet

    Directory of Open Access Journals (Sweden)

    Luciene Diana Siqueira

    2012-05-01

    Full Text Available This paper investigates the influence of gender, age, income, and possession of a credit card on the impulsivity in e-commerce. The impulse buying is a type of unplanned purchase, defined as a consumer tendency to buy spontaneously, without reflection, in an immediate way, dominated by emotional attraction and absorbed by the promise of instant gratification. The impulse buying phenomenon, associated to the online retail is still relatively new and extremely important. E-commerce has grown by approximately 40% per year, reaching 23 million e-customers in Brazil in 2010. This study was based on a field survey with institutions of higher education in the Greater ABC region of São Paulo, whose sample consisted of 336 students in undergraduate and postgraduate level. According to the results analysis, the unique variable that showed influence on impulsive behavior in online retail is personal income. This outcome was not noticed in the other variables studied. The impulsivity mean score of the sample was 24,84 points, which could vary between 11 and 77. This suggests that the buying behavior on internet of analyzed students is guidance predominantly non-impulsive.Este artigo investiga a influência do gênero, idade, renda e posse de cartão de crédito sobre a impulsividade no processo de compras pela internet. A compra impulsiva é um tipo de compra não planejada, definida como a tendência do consumidor a comprar espontaneamente, sem reflexão, de forma imediata, dominado pela atração emocional e absorvido pela promessa de gratificação imediata. O fenômeno compra por impulso associado ao varejo online ainda é relativamente novo e de extrema relevância. O comércio eletrônico apresenta crescimento de aproximadamente 40% ao ano, tendo atingido 23 milhões de e-consumidores no Brasil, em 2010. Este estudo foi realizado com base num levantamento de campo junto a instituições de ensino superior na região do Grande ABC/SP, cuja amostra foi

  19. Identificação dos insulinomas pela ecoendoscopia Identification of insulinomas by endoscopic ultrasonography

    Directory of Open Access Journals (Sweden)

    José Celso Ardengh

    2004-04-01

    Full Text Available OBJETIVO: Demonstrar a sensibilidade da ecoendoscopia (EE no diagnóstico pré-operatório dos insulinomas e comparar com outros testes diagnósticos como tomografia helicoidal e ressonância magnética. MÉTODOS: Trinta pacientes foram examinados prospectivamente pela ecoendoscopia com o diagnóstico clínico de insulinoma antes de serem submetidos ao tratamento cirúrgico. O exame ecoendoscópico sempre foi precedido pelo US, TC helicoidal e em 10 pacientes pela RM. Em 12 casos foi indicada a punção aspirativa com agulha fina eco-guiada para confirmar a suspeita de insulinoma. RESULTADOS: A sensibilidade da EE na identificação dessas lesões foi de 86,6% (26/30 tumores. Vinte e seis tumores foram benignos (86,6% e quatro malignos (13,4%. Realizamos punção biópsia aspirativa em 12 pacientes (40% e o diagnóstico histológico foi feito em 10/12 pacientes (83,3%. Nessa casuística, 25 tumores foram menores que 2 cm (83,3% e cinco maiores que 2 cm (16,7%. Os tumores detectados pela EE tinham tamanho médio de 1,5 cm (0,6 a 5,4 cm. A identificação dos tumores pela EE na cabeça, corpo e cauda foi de 100%, 100% e 55,5%, respectivamente. CONCLUSÃO: A EE tem alta sensibilidade na identificação e localização dessas lesões e deve ser recomendada quando os métodos tradicionais de imagem empregados falham no diagnóstico. A PAAF é uma tentativa para evitarmos falso-positivos.BACKGROUND: The aim of this study is to compare EUS and the others diagnostics tests in the correct localization of insulinomas. METHODS: We prospectively investigated 30 patients with endoscopic ultrasound with a clinical diagnosis of insulinomas prior to surgical exploration. They were submitted to abdominal ultrasonography, spiral computed tomography and four patients were submitted to magnetic ressonance before EUS. Surgery was the gold standard for tumor localization. RESULTS: Twenty-six tumors were benign (86.6% and four were malign (13.4%. The median size

  20. O espaço político aberto pela leitura literária

    Directory of Open Access Journals (Sweden)

    Leonardo Pinto de Almeida

    2013-01-01

    Full Text Available O presente artigo se propõe questionar sobre o espaço político aberto pela leitura literária. Especificando a literatura como uma tentativa de compreensão de problemas relacionados à existência, sublinhamos como a leitura literária coloca em questão nossas convicções e verdades defendidas cotidianamente. Para tanto, compreendemos as relações tecidas entre a linguagem, o poder e a resistência no seio da experiência literária. Concluímos que a leitura literária é atravessada por formas de resistência às palavras de ordem que circulam de forma hegemônica em nossa sociedade, disponibilizando assim uma transformação em nossa rede afetiva e cognitiva.

  1. Biodegradação de glifosato pela microbiota de solos cultivados com macieira

    Directory of Open Access Journals (Sweden)

    Marília Scopel Andrighetti

    2014-10-01

    Full Text Available O glifosato é um herbicida sistêmico, pós-emergente, não seletivo do grupo dos organofosforados, sendo amplamente usado em pomares de macieira no sul do Brasil, podendo causar consequências negativas para microrganismos benéficos do solo. O objetivo deste trabalho foi avaliar a capacidade de biodegradação do glifosato pela microbiota de solos de pomares de macieira, com diferentes históricos de aplicação do produto. Para isso, amostras de solos da região de Vacaria, RS, foram utilizadas, cuja biodegradação do glifosato foi avaliada monitorando a liberação de CO2 pelos microrganismos durante 32 dias, bem como quantificando os resíduos de glifosato e seu metabólito, o ácido aminometilfosfônico (AMPA, no início e no final do período pela extração seguida de análise por cromatografia líquida de alta eficiência. Os resultados evidenciaram que houve degradação do glifosato pelos microrganismos edáficos durante o período avaliado com formação do metabólito AMPA. O glifosato diminuiu o número de bactérias do solo, porém favoreceu o aumento da atividade microbiana. As bactérias presentes nos solos com histórico de menor tempo de aplicação do herbicida apresentaram maior capacidade de degradação do produto, quando comparadas àquelas existentes em solos com maior período de aplicação de glifosato.

  2. Utilizacao de medicamentos pela populacao quilombola: inquerito no Sudoeste da Bahia

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    Danielle Souto de Medeiros

    2013-10-01

    Full Text Available OBJETIVO Analisar o uso de medicamentos pela população quilombola. MÉTODOS Estudo transversal de base populacional com 797 quilombolas adultos de Vitória da Conquista, BA, em 2011. Utilizou-se análise de variância para comparar as médias de medicamentos por indivíduo segundo variáveis demográficas, socioeconômicas e de comportamentos relacionados à saúde. Foram estimadas as prevalências, razões de prevalência e os respectivos intervalos de confiança de 95%. Análise múltipla foi conduzida por meio de regressão de Poisson com variância robusta. RESULTADOS Os medicamentos mais consumidos pela população foram aqueles que atuam nos sistemas cardiovascular e nervoso. A prevalência de uso de medicamentos foi de 41,9%, significativamente maior nas mulheres (50,3% do que nos homens (31,9%. Após análise ajustada, o uso de fármacos foi associado a sexo feminino, idade de 60 anos e mais, nível econômico mais alto, pior avaliação da saúde, maior número de morbidades autorreferidas e de consultas médicas. CONCLUSÕES Mulheres e idosos deverão ser os grupos de preferência para o desenvolvimento de estratégias específicas que garantam o uso racional dos medicamentos. É necessária a promoção de prescrição racional no cotidiano dos serviços de saúde.

  3. Atividade antimicrobiana do óleo-resina produzido pela copaiba - Copaifera multijuga Hayne (Leguminosae

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    Davidy Eduardo Mendonça

    Full Text Available A pesquisa de plantas com fins medicinais tem grande importância para a comunidade médica, uma destas é o óleo-resina extraído da copaíba, Copaifera multijuga Hayne, o qual é natural da região Amazônica onde é encontrado uma grande diversidade dessa espécies. Seu uso medicinal, tão difundido o torna o fitofármaco mais usado e conhecido pelas populações mais pobres da região Norte do Brasil, sendo utilizado como diurético, laxativo, antitetânico, antiblenorrágico, anti-reumático, anti-séptico do aparelho urinário, antiinflamatório, antitussígeno, cicatrizante e remédio para o combate ao câncer. O presente trabalho apresenta os resultados da avaliação da atividade antimicrobiana deste óleo, onde foi avaliado pela a técnica de difusão em ágar em meio Muller-Hinton. As cepas avaliadas foram: Escherichia coli ATCC 25922, Staphylococcus aureus ATCC 25923 e Pseudomonas aeruginosa ATCC 9027. As placas forma incubadas em estufas por 24 h em temperatura de 35 ºC. Como padrões foram utilizados os antibióticos amoxicilina (AMO-10 mg/disco, cloranfenicol (CLO-30 mg/disco e tetraciclina (TET-30 mg/disco. Os resultados mostraram que o óleo de copaíba possui capacidade de inibir o crescimento das três bactérias avaliadas, apresentando com isso uma concentração inibitória mínima de 1,56, 3,12 e 12,5% para E. coli, S. aureus e P. aeruginosa, respectivamente.

  4. The influence of caloric deprivation and food composition on TSH, thyroid hormones and nuclear binding of T3 in mononuclear blood cells in obese women

    DEFF Research Database (Denmark)

    Matzen, L E; Kvetny, J

    1989-01-01

    In vivo changes in thyroid-stimulating hormone (TSH), thyroxin (T4), triiodothyronine (T3) and nuclear binding of T3 (NBT3) in mononuclear blood cells were studied in obese women during seven days of caloric deprivation (maximum 1,100 kcal/d). In seven women given a high protein diet (80% protein...

  5. Roles of caloric restriction, ketogenic diet and intermittent fasting during initiation, progression and metastasis of cancer in animal models: a systematic review and meta-analysis.

    Science.gov (United States)

    Lv, Mengmeng; Zhu, Xingya; Wang, Hao; Wang, Feng; Guan, Wenxian

    2014-01-01

    The role of dietary restriction regimens such as caloric restriction, ketogenic diet and intermittent fasting in development of cancers has been detected via abundant preclinical experiments. However, the conclusions are controversial. We aim to review the relevant animal studies systematically and provide assistance for further clinical studies. Literatures on associations between dietary restriction and cancer published in PubMed in recent twenty years were comprehensively searched. Animal model, tumor type, feeding regimen, study length, sample size, major outcome, conclusion, quality assessment score and the interferential step of cancer were extracted from each eligible study. We analyzed the tumor incidence rates from 21 studies about caloric restriction. Fifty-nine studies were involved in our system review. The involved studies explored roles of dietary restriction during initiation, progression and metastasis of cancer. About 90.9% of the relevant studies showed that caloric restriction plays an anti-cancer role, with the pooled OR (95%CI) of 0.20 (0.12, 0.34) relative to controls. Ketogenic diet was also positively associated with cancer, which was indicated by eight of the nine studies. However, 37.5% of the related studies obtained a negative conclusion that intermittent fasting was not significantly preventive against cancer. Caloric restriction and ketogenic diet are effective against cancer in animal experiments while the role of intermittent fasting is doubtful and still needs exploration. More clinical experiments are needed and more suitable patterns for humans should be investigated.

  6. Sistemas de transmisión de calor para hornos de vía seca en la fabricación de cemento

    Directory of Open Access Journals (Sweden)

    Tonry, J. Richard

    1961-12-01

    Full Text Available Not availableEn los últimos años se han puesto en marcha numerosos sistemas para mejorar la transmisión de calor en los hornos de vía seca y, en consecuencia, el consumo de combustible en la industria del cemento. El objetivo principal ha sido el ahorro de combustible y la obtención de mayores velocidades de producción en comparación con los hornos horizontales normales. Estos sistemas pueden dividirse en dos grupos: (1 externos, donde fluyen en contracorriente sólidos y gases calientes, 71 (2 internos, con exposición de superficie y radiación de la misma como medio de transmisión de calor. Esta tendencia a sistemas de este tipo puede compararse a la que hubo hace cuarenta años con las calderas de recuperación de calor en hornos de vía seca. El primer objetivo, tanto entonces como ahora, es la mejor utilización del calor en los gases de escape.

  7. Roles of caloric restriction, ketogenic diet and intermittent fasting during initiation, progression and metastasis of cancer in animal models: a systematic review and meta-analysis.

    Directory of Open Access Journals (Sweden)

    Mengmeng Lv

    Full Text Available The role of dietary restriction regimens such as caloric restriction, ketogenic diet and intermittent fasting in development of cancers has been detected via abundant preclinical experiments. However, the conclusions are controversial. We aim to review the relevant animal studies systematically and provide assistance for further clinical studies.Literatures on associations between dietary restriction and cancer published in PubMed in recent twenty years were comprehensively searched. Animal model, tumor type, feeding regimen, study length, sample size, major outcome, conclusion, quality assessment score and the interferential step of cancer were extracted from each eligible study. We analyzed the tumor incidence rates from 21 studies about caloric restriction.Fifty-nine studies were involved in our system review. The involved studies explored roles of dietary restriction during initiation, progression and metastasis of cancer. About 90.9% of the relevant studies showed that caloric restriction plays an anti-cancer role, with the pooled OR (95%CI of 0.20 (0.12, 0.34 relative to controls. Ketogenic diet was also positively associated with cancer, which was indicated by eight of the nine studies. However, 37.5% of the related studies obtained a negative conclusion that intermittent fasting was not significantly preventive against cancer.Caloric restriction and ketogenic diet are effective against cancer in animal experiments while the role of intermittent fasting is doubtful and still needs exploration. More clinical experiments are needed and more suitable patterns for humans should be investigated.

  8. DETERMINACIÓN EXPERIMENTAL DE LA CANTIDAD DE CALOR EMITIDA POR UN CIRCUITO ELECTRÓNICO EXPERIMENTAL MEASUREMENT OF THE AMOUNT OF HEAT GENERATED BY AN ELECTRONIC CIRCUIT

    Directory of Open Access Journals (Sweden)

    Jeison Marín

    2012-06-01

    Full Text Available El presente artículo describe un calorímetro que en la actualidad se utiliza para la determinación experimental de la cantidad de calor generado por circuitos electrónicos con la particularidad de permitir la entrada de potencia eléctrica al circuito electrónico bajo ensayo, para poder hacer seguimiento de su dinámica de generación de calor por efecto Joule. Para ello, se construyeron varios circuitos electrónicos básicos y cuyos resultados se presentan. Se logró de esta manera disponer de un sistema que permite contrastar las predicciones teóricas realizadas por un diseñador en cuanto a la generación de calor, frente a resultados experimentales.This article describes a calorimeter created for the experimental determination of the amount of heat generated by an electronic circuit. It has the particularity of allowing the power input to the electronic circuit under experiment, with the purpose of making possible to follow its dynamic heat flows generation by Joule effect. Several simple electronic circuits were making and their results are presented. In this way, there is now available a system which allows to evaluate the proposed theoretical predictions done by a designer and related to the heat generation, against experimental results.

  9. Caloric Restriction reduces inflammation and improves T cell-mediated immune response in obese mice but concomitant consumption of curcumin/piperine adds no further benefit

    Science.gov (United States)

    Obesity is associated with low-grade inflammation and impaired immune response. Caloric restriction (CR) has been shown to inhibit inflammatory response and enhance cell-mediated immune function. Curcumin, the bioactive phenolic component of turmeric spice, is proposed to have anti-obesity and anti-...

  10. Effects of caloric restriction on learning and recovery of a spatial task in rats exposed to acute stress

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    Lamprea Rodríguez, Marisol

    2009-06-01

    Full Text Available The purpose of the present study was to describe the effects of caloric restriction on spatial learning and recovery in the Barnes maze in animals experimentally stressed before recovery of the spatial task. Male Wistar rats were exposed for two months to one of two conditions: ad libitum (AL or intermittent fasting (IF. Both groups were exposed then to an experimental form of acute stress, induced by movement restriction for 4 hours. IF subjects had better performance in learning tasks during the acquisition trials but required more time to complete the task after the stressor was applied. These results are discussed in light of previous data reported in the literature emphasizing differences in the instruments used to evaluate spatial learning and its interaction with experimentally induced stress.

  11. Solar thermal power plants for heat and electricity generation; Presentacion de plantas termosolares para generacion de calor y energia electrica

    Energy Technology Data Exchange (ETDEWEB)

    Estrada Cajigal, V. [Solartronic S. A. de C. V., Cuernavaca (Mexico); Manzini, F.; Sanchez, A. [Laboratorio de Energia Solar (IIM-UNAM), Temixco (Mexico)

    1992-12-31

    Solar thermal technology is presented for concentration into a point for the production of heat and energy in small and large scale, emphasis is made on the capacity for the combination with current technologies using fossil fuels for electricity generation and process steam, increasing the global efficiency of the power plants and notably reducing the pollutants emission to the air during the insolation hours. It is successfully compared with other solar-thermal technologies. [Espanol] Se presenta la tecnologia termosolar de concentracion puntual para produccion de calor y de energia en pequena y gran escala, se enfatiza su capacidad de combinacion con las tecnologias actuales que utilizan combustibles fosiles para produccion de electricidad y vapor de proceso, aumentando la eficiencia global de las plantas y reduciendo notablemente sus emisiones contaminantes a la atmosfera durante las horas de insolacion. Se le compara exitosamente con otras tecnologias termosolares.

  12. Distinct lipid profiles predict improved glycemic control in obese, nondiabetic patients after a low-caloric diet intervention

    DEFF Research Database (Denmark)

    Valsesia, Armand; Saris, Wim Hm; Astrup, Arne

    2016-01-01

    improvement. DESIGN: We investigated the plasma lipidome of 383 obese, nondiabetic patients within a randomized, controlled dietary intervention in 8 European countries at baseline, after an 8-wk low-caloric diet (LCD) (800-1000 kcal/d), and after 6 mo of weight maintenance. RESULTS: After weight loss......, a lipid signature identified 2 groups of patients who were comparable at baseline but who differed in their capacities to lose weight and improve glycemic control. Six months after the LCD, one group had significant glycemic improvement [homeostasis model assessment of insulin resistance (HOMA-IR) mean...... change: -0.92; 95% CI: -1.17, -0.67)]. The other group showed no improvement in glycemic control (HOMA-IR mean change: -0.26; 95% CI: -0.64, +0.13). These differences were sustained for ≥1 y after the LCD. The same conclusions were obtained with other endpoints (Matsuda index and fasting insulin...

  13. Humedad de equilibrio y calor latente de vaporización del ajonjolí. Sésamun indicum L.

    Directory of Open Access Journals (Sweden)

    Julio E. Ospina M.

    2011-06-01

    Full Text Available El ajonjolí (Sésamun indicum L., es una oleaginosa originaria de África y cultivada en las regiones tropicales y subtropicales de Asia y América. A los 110 días de sembrada se cosecha la semilla la cual se utiliza como materia prima especialmente en la industria de grasas y aceites comestibles. Actualmente se pierden en Colombia, un alto porcentaje de semillas durante el proceso de secado natura en el campo. Debido a la falta de información técnica, científica en secado y almacenamiento del grana de ajonjolí se procedió a estudiar la metodología para determinar, el contenido de humedad por el método de la estufa, las curvas y modelo para cuantificar la humedad de equilibrio y el calor latente de vaporización.

  14. Fluxo de calor sensível em cultivo de feijão-caupi Sensible heat flux in cowpea

    Directory of Open Access Journals (Sweden)

    José R. de S Lima

    2011-10-01

    Full Text Available O presente trabalho objetivou comparar o fluxo de calor sensível obtido pelo método do balanço de energia-razão de Bowen (H_B e pelo método aerodinâmico (H_A, em uma área de 4 ha cultivada com feijão-caupi em Areia-PB (6º 58' 12" S e 35º 42' 15" O, 620 m. Foram coletados dados de saldo de radiação, fluxo de calor no solo, temperatura e umidade do solo, temperatura e umidade relativa do ar, velocidade do vento e precipitação pluvial, os quais eram lidos a cada minuto, e armazenados, em uma central de aquisição de dados, como médias a cada 30 min, com exceção da pluviometria, cujo valor foi totalizado no período. Obteve-se excelente concordância entre H_A e H_B, com um índice "d " de 0,980, um erro padrão (EP de 14,88 W m-2, e sem diferença significativa entre H_A e H_B, pelo teste t-Student. Deste modo, o método aerodinâmico pode ser usado em conjunto com medidas de saldo de radiação e de fluxo de calor no solo, para se estimar o fluxo de calor latente e, consequentemente, a evapotranspiração da cultura do feijão-caupi, para as condições edafoclimáticas do Brejo Paraibano.A study was performed to compare the bulk aerodynamic (H_A and Bowen ratio energy balance (H_B methods in the estimation of the sensible heat flux in a cowpea crop. Data of net radiation, soil heat flux, soil water content, soil temperature, air temperature, relative humidity, wind speed and rainfall were collected on 30-min time intervals in an area of 4 ha belonging to the municipality of Areia, PB (6º 58' 12" S e 35º 42' 15" W, 620 m. Results showed that there was a good agreement between H_A and H_B with an index "d" of 0.98 and standard error of estimate (SEE of 14.88 W m-2, no significant difference between H_A H_B, by the t-Student test. Thus, the bulk aerodynamic method can be used in conjunction with measurements of net radiation and soil heat flux to estimate the evapotranspiration of the cowpea under soil and climatic condition of

  15. Análisis de la dispersión axial de masa y calor en reactores de lecho fijo

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    Rangel Jara Hermes Augusto

    1997-01-01

    Full Text Available Dentro del espíritu investigativo a nivel teórico del estudio de los reactores químicos, el presente trabajo desarrolla e implementa un análisis conceptual y numérico de los fenómenos de dispersión axial de calor y masa en reactores de lecho fijo. Se pretende disponer de una alternativa numérica que permita en una forma rápida y precisa la solución de las ecuaciones diferenciales junto con las respectivas condiciones de frontera del modelo matemático. Para la simulación del reactor de lecho fijo se empleó un modelo unidimensional pseudohomogeneo con parámetros aglomerados.

  16. Análisis de la dispersión axial de masa y calor en reactores de lecho fijo

    Directory of Open Access Journals (Sweden)

    Rangel Jara Hermes Augusto

    2011-06-01

    Full Text Available Dentro del espíritu investigativo a nivel teórico del estudio de los reactores químicos, el presente trabajo desarrolla e implementa un análisis conceptual y numérico de los fenómenos de dispersión axial de calor y masa en reactores de lecho fijo. Se pretende disponer de una alternativa numérica que permita en una forma rápida y precisa la solución de las ecuaciones diferenciales junto con las respectivas condiciones de frontera del modelo matemático. Para la simulación del reactor de lecho fijo se empleó un modelo unidimensional pseudohomogeneo con parámetros aglomerados.

  17. Hunger in the absence of caloric restriction improves cognition and attenuates Alzheimer's disease pathology in a mouse model.

    Directory of Open Access Journals (Sweden)

    Emily J Dhurandhar

    Full Text Available It has been shown that caloric restriction (CR delays aging and possibly delays the development of Alzheimer's disease (AD. We conjecture that the mechanism may involve interoceptive cues, rather than reduced energy intake per se. We determined that hunger alone, induced by a ghrelin agonist, reduces AD pathology and improves cognition in the APP-SwDI mouse model of AD. Long-term treatment with a ghrelin agonist was sufficient to improve the performance in the water maze. The treatment also reduced levels of amyloid beta (Aβ and inflammation (microglial activation at 6 months of age compared to the control group, similar to the effect of CR. Thus, a hunger-inducing drug attenuates AD pathology, in the absence of CR, and the neuroendocrine aspects of hunger also prevent age-related cognitive decline.

  18. [Caloric nutritional evaluation of the menu served to the university community of the Universidad Nacional de San Luis, Republica Argentina].

    Science.gov (United States)

    Ascar José, M; Molíns de Pedernera, M; Moyano de Pringles, G; Guardia Calderón, C; Rodríguez de Farabelli, N; Luconi de Romero, M; Piola, H

    1993-06-01

    We have analysed the meals for lunch and dinner at the University cafeteria, during one Winter week (June through September); in this season the menus are repeated every week round. A percentage analysis (humidity, ashes, lipids, protein, raw fiber, and nitrogen-free extract) was carried out on the sample, which were appropriately processed, thus allowing us to know the nutrients amount and caloric value of each meal. When examining both the formulas ingredients and the technique applied to the preparation of the meals, it was found that they have the best cooking quality, and also that their amount is sufficient (see tables). As to the meals nutrients, the results allow us to conclude that the diets are hypercaloric as well as hypoproteic, with a preponderance of proteins of animal origin.

  19. PREFACE: XIII International Conference on Calorimetry in High Energy Physics (CALOR 2008)

    Science.gov (United States)

    Livan, Michele

    2009-07-01

    The XIII International Conference on Calorimetry in High Energy Physics was held in Pavia, Italy, 26-30 May 2008, picking up the baton from the 2006 Conference in Chicago. The Conference took place in the unique environment of the Theresian Room of the University Library. The attendees were surrounded by over 40 000 books of general interest and culture, and had the opportunity to see precious volumes written by such people as Galileo, Volta and Faraday. The Workshop brought together more than 120 participants, including senior scientists as well as young physicists, confirming the central and ever-growing role of calorimeters in modern particle physics. The development of these detectors, as stressed by Professor Klaus Pretzl in his lectio magistralis, has made it possible to explore new frontiers in physics, and the present scenario is no exception to this rule. With the LHC experiments almost completely installed and ready to take data, the Conference was an ideal chance to review the status of the different projects, whose development has been followed and discussed throughout the entire Calor series, and to show that they are capable of meeting the design specifications. Other highlights were the performance and physics results of calorimeters installed in currently operating experiments. In the session on astrophysics and neutrinos, the contributions confirmed the key role of calorimeters in this sector and demonstrated their growing application even beyond the field of accelerator physics. Considerable time was devoted to the state-of-the-art techniques in the design and operation of the detectors, while the session on simulation addressed the importance of a thorough understanding of the shower development to meet the demanding requirements of present experiments. Finally, on the R&D side, the particle flow and dual read-out concepts confronted the challenges issued by the next generation of experiments. This complex material was reviewed in 83

  20. Clinical and laboratory parameters in dapsone acute intoxication Parâmetros clínicos e laboratoriais na intoxicação aguda pela dapsona

    Directory of Open Access Journals (Sweden)

    Maria Zilda N Carrazza

    2000-08-01

    comprimidos (100mg cada e, de acordo com a MHbp, quando a ingestão foi de 7,5 comprimidos. A mediana de MHbp foi de 38% da Hb total. A correlação entre MHbp e a DDSp foi significativa (n=144, r=0,32, p<0,05. Observou-se uma correlação negativa entre a MHbp e o tempo decorrido da intoxicação (n=124, r=-0,34, p<0,001. Correlação negativa, entre o DDSp e o tempo decorrido da intoxicação, também foi observada ( n=63, r=-0,35, p<0,0001. CONCLUSÕES: A gravidade da intoxicação representada pelos valores da dapsonemia, determinada pela análise longitudinal, demonstrou uma associação significativa entre metemoglobinemia e o tempo decorrido da ingestão (t, de acordo com a equação: Dapsonemia = 12,9256-0,0682.t + 0,234.metemoglobinemia

  1. Validade do padrão de higiene bucal de crianças aos cinco anos de idade relatado pelas mães

    Directory of Open Access Journals (Sweden)

    Andreia Morales Cascaes

    2011-08-01

    Full Text Available OBJETIVO: Determinar a validade de perguntas freqüentemente utilizadas em estudos epidemiológicos sobre higiene bucal de crianças e compará-la segundo renda familiar e escolaridade da mãe. MÉTODOS: Foram analisadas 1.122 crianças participantes do subestudo de saúde bucal de 2009 da Coorte de Nascimentos de Pelotas, RS, 2004. As crianças foram examinadas e suas mães entrevistadas no domicílio. O padrão-ouro da condição de higiene bucal foi avaliado por meio do Índice de Higiene Oral Simplificado e a partir do seu escore total o desfecho foi dicotomizado em: placa dental ausente (escore total = 0 e presente (escore total ≥ 1. As perguntas testadas sobre o padrão de higiene bucal das crianças foram formuladas às mães e incluíram: freqüência diária de escovação, escovação antes de dormir e a combinação dessas duas (higiene bucal, com suas opções de resposta dicotomizadas em regular e irregular. A validade foi determinada por meio do cálculo dos valores percentuais e respectivos intervalos de 95% de confiança de sensibilidade, especificidade, valor preditivo positivo e valor preditivo negativo. RESULTADOS: A prevalência de placa dental foi 37,0%. Os valores de sensibilidade, especificidade, valor preditivo positivo e valor preditivo negativo foram, respectivamente: 29,6%, 82,5%, 49,8% e 66,6%, para freqüência de escovação diária irregular; 41,8%, 64,6%, 40,9% e 65,5%, para escovação antes de dormir irregular; 48,8%, 60,8%, 42,2% e 67,0%, para higiene bucal irregular. A validade do padrão de higiene bucal variou conforme o nível de renda familiar e a escolaridade da mãe, e a sensibilidade e o valor preditivo positivo foram maiores entre os indivíduos com menor renda familiar e com mães menos escolarizadas e o oposto, para a especificidade e o valor preditivo negativo. CONCLUSÕES: Perguntas sobre higiene bucal respondidas pelas mães de crianças não são boas substitutas do padrão real de higiene

  2. Caloric restriction and intermittent fasting alter hepatic lipid droplet proteome and diacylglycerol species and prevent diabetes in NZO mice.

    Science.gov (United States)

    Baumeier, Christian; Kaiser, Daniel; Heeren, Jörg; Scheja, Ludger; John, Clara; Weise, Christoph; Eravci, Murat; Lagerpusch, Merit; Schulze, Gunnar; Joost, Hans-Georg; Schwenk, Robert Wolfgang; Schürmann, Annette

    2015-05-01

    Caloric restriction and intermittent fasting are known to improve glucose homeostasis and insulin resistance in several species including humans. The aim of this study was to unravel potential mechanisms by which these interventions improve insulin sensitivity and protect from type 2 diabetes. Diabetes-susceptible New Zealand Obese mice were either 10% calorie restricted (CR) or fasted every other day (IF), and compared to ad libitum (AL) fed control mice. AL mice showed a diabetes prevalence of 43%, whereas mice under CR and IF were completely protected against hyperglycemia. Proteomic analysis of hepatic lipid droplets revealed significantly higher levels of PSMD9 (co-activator Bridge-1), MIF (macrophage migration inhibitor factor), TCEB2 (transcription elongation factor B (SIII), polypeptide 2), ACY1 (aminoacylase 1) and FABP5 (fatty acid binding protein 5), and a marked reduction of GSTA3 (glutathione S-transferase alpha 3) in samples of CR and IF mice. In addition, accumulation of diacylglycerols (DAGs) was significantly reduced in livers of IF mice (P=0.045) while CR mice showed a similar tendency (P=0.062). In particular, 9 DAG species were significantly reduced in response to IF, of which DAG-40:4 and DAG-40:7 also showed significant effects after CR. This was associated with a decreased PKCε activation and might explain the improved insulin sensitivity. In conclusion, our data indicate that protection against diabetes upon caloric restriction and intermittent fasting associates with a modulation of lipid droplet protein composition and reduction of intracellular DAG species. Copyright © 2015. Published by Elsevier B.V.

  3. Estudio estructural en instalaciones de bomba de calor : Structural study of heat pump´s installations

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    Oscar M. Cruz Fonticiella

    2013-06-01

    Full Text Available Se investigan las irreversibilidades de una bomba de calor, con análisis exergéticos y estructurales. Se utilizó una instalación experimental de una bomba de calor lográndose datos y cálculos de la eficiencia de la compresión, temperaturas medias de los focos caliente y frío del ciclo, diferencia de temperatura a la salida del condensador, media logarítmica del evaporador, caídas de presiones del condensador y el evaporador y un análisis exergético y estructural con las propiedades termodinámicas en los puntos clave del ciclo, coeficiente de comportamiento del ciclo, balances de masas, energías y entropía, entropía generada en cada componente, balance de exergía con las irreversibilidades en cada componente, eficiencia exergética, defecto de eficiencia y coeficientes de vínculos estructurales Se exploraron las potencialidades de mejora de cada componente para una posterior optimización termoeconómica.The irreversibility of a heat pump with exergy and structural analysis is investigated. An experimental installation of a heat pump and calculations achieving data compression efficiency, the average temperature of hot and cold spots in the cycle was used, The temperature difference output condenser, log mean evaporator , pressures drops condenser and evaporator and structural exergy analysis and thermodynamic properties at key points of the cycle, the cycle coefficient of performance, mass balances, energy and entropy, entropy generated in each component, the availability balance irreversibilities in each component , exergetic efficiency, default coefficients efficiency and structural links were obtained. The potential for improvement for each component for further thermoeconomic optimization were explored

  4. Estudio estructural en instalaciones de bomba de calor; Structural study of heat pump´s installations

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    Oscar M. Cruz Fonticiella

    2013-06-01

    Full Text Available Se investigan las irreversibilidades de una bomba de calor, con análisis exergéticos y estructurales. Se utilizó una instalación experimental de una bomba de calor lográndose datos y cálculos de la eficiencia de la compresión, temperaturas medias de los focos caliente y frío del ciclo, diferencia de temperatura a la salida del condensador, media logarítmica del evaporador, caídas de presiones del condensador y el evaporador y un análisis exergético y estructural con las propiedades termodinámicas en los puntos clave del ciclo, coeficiente de comportamiento del ciclo, balances de masas, energías y entropía, entropía generada en cada componente, balance de exergía con las irreversibilidades en cada componente, eficiencia exergética, defecto de eficiencia y coeficientes de vínculos estructurales Se exploraron las potencialidades de mejora de cada componente para una posterior optimización termoeconómica.  The irreversibility of a heat pump with exergy and structural analysis is investigated. An experimental installation of a heat pump and calculations achieving data compression efficiency, the average temperature of hot and cold spots in the cycle was used, The temperature difference output condenser, log mean evaporator , pressures drops condenser and evaporator and structural exergy analysis and thermodynamic properties at key points of the cycle, the cycle coefficient of performance, mass balances, energy and entropy, entropy generated in each component, the availability balance irreversibilities in each component , exergetic efficiency, default coefficients efficiency and structural links were obtained. The potential for improvement for each component for further thermoeconomic optimization were explored.

  5. Curcumin Mimics the Neurocognitive and Anti-Inflammatory Effects of Caloric Restriction in a Mouse Model of Midlife Obesity.

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    Marjana Rahman Sarker

    Full Text Available Dietary curcumin was studied for its potential to decrease adiposity and reverse obesity- associated cognitive impairment in a mouse model of midlife sedentary obesity. We hypothesized that curcumin intake, by decreasing adiposity, would improve cognitive function in a manner comparable to caloric restriction (CR, a weight loss regimen. 15-month-old male C57BL/6 mice were assigned in groups to receive the following dietary regimens for 12 weeks: (i a base diet (Ain93M fed ad libitum (AL, (ii the base diet restricted to 70% of ad libitum (CR or (iii the base diet containing curcumin fed AL (1000 mg/kg diet, CURAL. Blood markers of inflammation, interleukin 6 (IL-6 and C-reactive protein (CRP, as well as an indicator of redox stress (GSH: GSSG ratio, were determined at different time points during the treatments, and visceral and subcutaneous adipose tissue were measured upon completion of the experiment. After 8 weeks of dietary treatment, the mice were tested for spatial cognition (Morris water maze and cognitive flexibility (discriminated active avoidance. The CR group showed significant weight loss and reduced adiposity, whereas CURAL mice had stable weight throughout the experiment, consumed more food than the AL group, with no reduction of adiposity. However, both CR and CURAL groups took fewer trials than AL to reach criterion during the reversal sessions of the active avoidance task, suggesting an improvement in cognitive flexibility. The AL mice had higher levels of CRP compared to CURAL and CR, and GSH as well as the GSH: GSSG ratio were increased during curcumin intake, suggesting a reducing shift in the redox state. The results suggest that, independent of their effects on adiposity; dietary curcumin and caloric restriction have positive effects on frontal cortical functions that could be linked to anti-inflammatory or antioxidant actions.

  6. Weight gain in mice on a high caloric diet and chronically treated with omeprazole depends on sex and genetic background.

    Science.gov (United States)

    Saqui-Salces, Milena; Tsao, Amy C; Gillilland, Merritt G; Merchant, Juanita L

    2017-01-01

    The impact of omeprazole (OM), a widely used over-the-counter proton pump inhibitor, on weight gain has not been extensively explored. We examined what factors, e.g., diet composition, microbiota, genetic strain, and sex, might affect weight gain in mice fed a high caloric diet while on OM. Inbred C57BL/6J strain, a 50:50 hybrid (B6SJLF1/J) strain, and mice on a highly mixed genetic background were fed four diets: standard chow (STD, 6% fat), STD with 200 ppm OM (STD + O), a high-energy chow (HiE, 11% fat), and HiE chow with OM (HiE + O) for 17 wk. Metabolic analysis, body composition, and fecal microbiota composition were analyzed in C57BL/6J mice. Oral glucose tolerance tests were performed using mice on the mixed background. After 8 wk, female and male C57BL/6J mice on the HiE diets ate less, whereas males on the HiE diets compared with the STD diets gained weight. All diet treatments reduced energy expenditure in females but in males only those on the HiE + O diet. Gut microbiota composition differed in the C57BL/6J females but not the males. Hybrid B6SJLF1/J mice showed similar weight gain on all test diets. In contrast, mixed strain male mice fed a HiE + O diet gained ∼40% more weight than females on the same diet. In addition to increased weight gain, mixed genetic mice on the HiE + O diet cleared glucose normally but secreted more insulin. We concluded that sex and genetic background define weight gain and metabolic responses of mice on high caloric diets and OM. Copyright © 2017 the American Physiological Society.

  7. Predicting effective caloric value of nonnutritive factors: III. Feed form affects broiler performance by modifying behavior patterns.

    Science.gov (United States)

    Skinner-Noble, D O; McKinney, L J; Teeter, R G

    2005-03-01

    Two trials of an experiment were conducted to confirm the relationships among effective caloric value (ECV) of the diet, net energy for gain (NEg), BW, feed conversion ratio (FCR), and broiler behavior. Further, we sought to examine such factors with benefits of pelleting, including feed form history (pellets vs. mash) in females from 2 strains of commercial broilers. Composition of gain was measured on a sample of birds in both trials. In trial 1 birds were reared to 23 d on feed in crumble form, when the birds were provided a feed in pellet or mash form for 7 d. Pelleting the feed increased ECV and total NEg, while decreasing eating and increasing resting behavior. Significant correlations (P strain and feed form history combination were switched to the alternative feed form. Interactions of strain by grower feed form were present for BW, initial fat, and body energy content indicating that pelleted feed was required for optimum broiler performance of 1 strain. Grower feed form by finisher feed form interactions were present and demonstrated that birds switched from pellets or mash to the alternate feed form consumed more feed in less time than birds that remained on their previous feed form. Significant correlations were observed in both trials between behaviors and FCR and ECV, whereas NEg reflected these differences in trial 1 but not trial 2. Regression analysis indicated that FCR and subsequently ECV were best predicted by lean gain, whereas NEg was best predicted by fat gain. Further, regression analysis established interactive equations in which ECV was predicted (R2 > 0.99) by eating and resting behavior. The results of these trials indicate that the effects of feed form are caused by a modification of behavior patterns, that ECV is responsive to such behavior changes, and that ECV is an effective estimator of the relative caloric value of genetic, management, and husbandry influences.

  8. Feed restriction and a diet's caloric value: The influence on the aerobic and anaerobic capacity of rats

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    de Moura Leandro

    2012-03-01

    Full Text Available Abstract Background The influence of feed restriction and different diet's caloric value on the aerobic and anaerobic capacity is unclear in the literature. Thus, the objectives of this study were to determine the possible influences of two diets with different caloric values and the influence of feed restriction on the aerobic (anaerobic threshold: AT and anaerobic (time to exhaustion: Tlim variables measured by a lactate minimum test (LM in rats. Methods We used 40 adult Wistar rats. The animals were divided into four groups: ad libitum commercial Purina® diet (3028.0 Kcal/kg (ALP, restricted commercial Purina® diet (RAP, ad libitum semi-purified AIN-93 diet (3802.7 Kcal/kg (ALD and restricted semi-purified AIN-93 diet (RAD. The animals performed LM at the end of the experiment, 48 h before euthanasia. Comparisons between groups were performed by analysis of variance (p Results At the end of the experiment, the weights of the rats in the groups with the restricted diets were significantly lower than those in the groups with ad libitum diet intakes. In addition, the ALD group had higher amounts of adipose tissue. With respect to energetic substrates, the groups subjected to diet restriction had significantly higher levels of liver and muscle glycogen. There were no differences between the groups with respect to AT; however, the ALD group had lower lactatemia at the AT intensity and higher Tlim than the other groups. Conclusions We conclude that dietary restriction induces changes in energetic substrates and that ad libitum intake of a semi-purified AIN-93 diet results in an increase in adipose tissue, likely reducing the density of the animals in water and favouring their performance during the swimming exercises.

  9. Estimativa do fluxo de calor latente pelo balanço de energia em cultivo protegido de pimentão

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    Cunha Antonio Ribeiro da

    2002-01-01

    Full Text Available O objetivo deste trabalho foi caracterizar e relacionar a radiação líquida com o calor latente equivalente, em mm de água, nos cultivos protegido e de campo, na cultura de pimentão. O experimento foi feito em Botucatu, SP. A estimativa do fluxo de calor latente foi feita pelo método do balanço de energia, por meio da razão de Bowen. Foram feitas medidas instantâneas da radiação líquida (Rn, dos fluxos convectivos de calor latente (LE e sensível (H, do fluxo de calor no solo (G, e dos gradientes psicrométricos sobre a cultura. O cultivo protegido, apesar de receber menor quantidade de radiação solar global, foi mais eficiente na conversão da radiação líquida disponível em matéria seca total e na produtividade de frutos. No balanço de energia, o cultivo protegido apresentou razões G/Rn e LE/Rn inferiores e H/Rn superior, com um fluxo de calor latente, equivalente em milímetros, 45,43% menor que no cultivo no campo. Apresentou, ainda, menor quantidade de radiação líquida disponível e menores perdas de energia, mostrando-se mais eficiente no uso da água.

  10. Determinación del requerimiento de frío y de calor en duraznero [Prunus persica (L. Batsch.] mediante un modelo de correlación

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    CHAAR, J

    2012-11-01

    Full Text Available Los árboles frutales de hoja no persistente poseen un período de reposo entre los ciclos vegetativos. Para salir de reposo invernal, las yemas deben acumular primero frío (endodormancia y luego calor (ecodormancia.El objetivo de este trabajo fue determinar el requerimiento de frío y de calor en cinco cultivares de duraznero mediante un método de correlación, con datos de fecha de plena floración y temperatura del aire de siete años, en el este de Mendoza. El requerimiento de frío varió entre 914 y 1262 unidades de frío, mientras que el de calor fluctuó entre 2177 y 6490 horas grado de crecimiento. Excepto en cv. “Prima”, la variabilidad entre años del requerimiento de frío (coeficiente de variación, CV: 18,3 a 18,9% fue mayor que la correspondiente al requerimiento de calor, (CV: 6,9 a 13,9%. Los requerimientos de calor disminuyeron en años de mayor acumulación de frío e indicaron una compensación. El modelo utilizado, permite disponer de información más precisa sobre los requerimientos térmicos de los cultivares, y así poder realizar una zonificación que racionaliceel cultivo y maximice su aprovechamiento, en las áreas agroclimáticamente adecuadas.

  11. Abundance, biomass and caloric content of Chukchi Sea bivalves and association with Pacific walrus (Odobenus rosmarus divergens) relative density and distribution in the northeastern Chukchi Sea

    Science.gov (United States)

    Young, Jordann K.; Black, Bryan A.; Clarke, Janet T.; Schonberg, Susan V.; Dunton, Kenneth H.

    2017-10-01

    The northeastern Chukchi Sea is a shallow subarctic shelf ecosystem that supports a substantial benthic infaunal community of which bivalves are a major component. We assessed the patterns in population abundance, biomass, and caloric content of ten dominant bivalve taxa in relation to the distribution of the upper trophic level consumer Pacific walrus (Odobenus rosmarus divergens). Bivalves were collected over four cruises in the northeastern Chukchi Sea (2009, 2010, 2012, 2013). Our samples were largely dominated by calorie-dense, deposit-feeding species, including Macoma spp., Ennucula tenuis, Nuculana spp. and Yoldia spp. Weight-frequency distributions were strongly right-skewed for most taxa, though some showed evidence of a bimodal distribution. Caloric densities as measured through bomb calorimetry significantly differed among taxa (ANOVA F = 32.57, df = 9, p-valueanimal wet weight was found to be a reliable predictor of whole animal caloric content. Bivalve populations and peak caloric densities were centered on and to the southeast of Hanna Shoal, which coincided with peak Pacific walrus relative density (walruses per km surveyed) from July through October. Significant differences in mean caloric values were found between areas with and without walruses present (student's t-test, t=-2.9088, df = 252.24, p-value = 0.003952), as well as between areas with low and high walrus relative densities in the pooled annual dataset and in each individual month except October (ANOVA, p-value<0.05). The high-calorie deposit feeders that dominate these bivalve communities preferentially consume food sources, such as sea ice algae, that are likely to be affected by shifting sea ice dynamics. As such, continued warming has the potential to alter bivalve communities in the northeastern Chukchi Sea, which may have profound implications for upper trophic levels.

  12. Comparison of the video head impulse test with the caloric test in patients with sub-acute and chronic vestibular disorders.

    Science.gov (United States)

    Burston, Anne; Mossman, Stuart; Mossman, Benjamin; Weatherall, Mark

    2018-01-01

    The aim of this prospective register-based study was to compare video Head Impulse Tests (vHIT) with caloric tests on 173 patients assessed by a tertiary Neurology referral centre who had been referred for investigation of dizziness or vertigo and whose symptom duration was one month or longer. Abnormal vHIT was defined as angular velocity gain (peak eye velocity/peak head velocity) less than 0.79 at 80 ms and 0.75 at 60 ms, which was two standard deviations below our institutions' lower limit of normal; together with refixation saccades. Abnormal bi-thermal caloric testing defined unilateral hypofunction as a 25% difference using Jongkee's formula and bilateral hypofunction was defined by the sum of the peak slow phase velocities over the four irrigations being <20°/s. Sixty patients had abnormal results on one or both tests, of whom 51 had unilateral and nine bilateral hypofunction. With caloric testing considered as the gold standard, the sensitivity (95% CI) of the vHIT was 18/52, 34.6% (22.0-49.1), and the specificity (95% CI) was 113/121, 93.4% (87.4-97.1). However vHIT was more sensitive in the nine patients with bilateral hypofunction with 100% abnormal vHIT results while only 4/9, 44% had abnormal caloric results. In conclusion these results support the continued use of both vHIT and caloric tests in patients with sub-acute and chronic vestibular symptoms, especially if the vHIT is normal. Copyright © 2017 Elsevier Ltd. All rights reserved.

  13. Transferencia de calor incrementada en espacios anulares con elementos helicoidales insertados//Review of augmentation techniques for heat transfer coefficient in annular spaces using helical elements

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    Josué Imbert‐González

    2014-08-01

    Full Text Available La transferencia de calor incrementada por métodos pasivos se emplea en diversosintercambiadores de calor de alta efectividad. El objetivo del trabajo presentado fue la evaluación del estado de las investigaciones en el campo de la transferencia de calor mejorada en espacios anulares, a partir del empleo de elementos turbulizadores helicoidales como técnicas pasivas. La revisión se centró en el empleo de láminas helicoidales y espirales, la obtención de ecuaciones de correlación del coeficiente de transferencia de calor incrementado, el coeficiente de fricción y la evaluación que se realiza de este proceso por parte de diferentes autores. El análisis crítico permitió realizar valoraciones integradas y recomendar sobre los aspectos que podrían ser analizados en el futuro en esta temática.Palabras claves: transferencia de calor incrementada, láminas helicoidales, espirales, espacios anulares, métodos pasivos._______________________________________________________________________________AbstractThe transfer enhancement by passive methods is used in several heat exchanger of high effectiveness. The objective of the presented work was the evaluation of the state of the investigations in heat transfer enhancement in annular spaces, from the employment of elements helical. The revision was centered in the employment of twisted tape and wire coil in spiral, the equations of correlation obtained of the coefficient of transfer of increased heat, the coefficient of friction and the evaluation that was carried out of this process on the part of different authors. From the critical analysis of the published results, the authors recommend on the topics that can be analyzed in the future in this area.Key words: heat transfer enhancement, twisted tape, helical springs, annular spaces, passive methods.

  14. Degradabilidade ruminal de forragens nas formas verde e desidratada. II. Degradabilidade da soja perene (Neonotonia wightii e da alfafa (Medicago sativa L. pela técnica dos sacos de náilon "in situ" com bovinos dotados de fístula ruminal

    Directory of Open Access Journals (Sweden)

    Laércio Melotti

    1993-12-01

    Full Text Available As taxas de degradação ruminal da matéria seca (MS, proteína bruta (PB e fibra bruta (FB das leguminosas alfafa e soja perene, nas formas verde e desidratada, foram determinadas pela técnica dos sacos de náilon “ in situ”. Oito bovinos machos mestiços, com fístulas de rúmen, foram usados em um delineamento “change-over” com dois grupos de 4 animais, para testar os seguintes tratamentos: A soja perene verde; B soja perene desidratada; C alfafa verde; D alfafa desidratada. Os resultados mostraram-se estatisticamente semelhantes para MS e PB. As taxas de degradabilidade foram as seguintes, com 48 horas de incubação: MS = 56,89%; 58, 73%; 59,55% e 55,43%; PB = 73,91%; 74,43%; 76,44% e 71,16%. Para fibra bruta a degradabilidade da soja perene foi mais elevada que a da alfafa, nos períodos de 12, 24 e 48 horas de incubação, não havendo diferenças entre as formas verde e desidratada. Os resultados para 48 horas de incubação foram: 20,10%; 21,63%; 35,71% e 29,61%, nos tratamentos A, B, C e D respectivamente.

  15. Ação do tacrolimus na pancreatite aguda experimental induzida pela arginina

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    Marlus Moreira

    Full Text Available OBJETIVO: verificar se o tacrolimus administrado em ratos, em vigência de pancreatite induzida pela L-Arginina, interfere nos níveis séricos da amilase e glicose e no padrão histológico do parênquima pancreático. MÉTODOS: quarenta ratos Wistar foram distribuídos em quatro grupos com 10 ratos cada. Grupo controle (C, grupo tacrolimus (T, grupo pancreatite (P e grupo pancreatite-tacrolimus (PT. Foram avaliados os níveis séricos de amilase, glicose e tacrolimus e feitas avaliações histológicas do pâncreas, A indução de pancreatite foi feita pela inoculação de L-Arginina na dose de 500mg/100g de peso corporal por via intraperitoneal e o tratamento com tacrolimus na dose de 1ìg/kg por via subcutânea durante quatro dias. RESULTADOS: a amilasemia estava mais elevada (p=0,0000 nos grupos PT, T e P do que no grupo controle. A média do grupo PT foi maior (p=0,0009 que a do grupo T, mas não diferiu (p=0,6802 da média do grupo P. Entre os grupos P e T não houve diferença (p=0,2568. Não houve diferença nas médias de glicemia entre os grupos (p=0,4920 e os níveis séricos de tacrolimus foram similares nos grupos PT e T (p=0,7112. Não ocorreram alterações histológicas nos grupos T e C e não ocorreu hemorragia no pâncreas dos ratos dos grupos P e PT. No grupo P, em 30% não se observou edema, em 20% observou-se a forma leve e em 50%, a moderada; quanto à infiltração inflamatória, em 80% moderada e em 20% não ocorreu, e a atrofia do parênquima foi de 60% moderada e 40% acentuada. No grupo PT, houve ocorrência de edema, infiltração inflamatória e atrofia do pâncreas em todos os ratos. CONCLUSÃO: o tratamento pelo tacrolimus induziu aumento nos níveis séricos de amilase em ratos normais, não alterou a glicemia nem o padrão histológico do parênquima pancreático. Na vigência de pancreatite induzida pela L-Arginina o tacrolimus induziu edema, infiltração inflamatória e atrofia com maior gravidade no par

  16. Ractopamine levels for finishing barrows maintained in heat stress Níveis de ractopamina para suínos machos castrados em terminação mantidos sob estresse por calor

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    Josilene Figueiredo Sanches

    2010-07-01

    ário de peso e o peso final dos animais. As características quantitativas de carcaça não foram influenciadas pelos níveis de ractopamina. Os pesos de fígado e dos rins aumentaram de forma linear de acordo com os níveis de ractopamina nas dietas, ao passo que o peso dos demais órgãos e o comprimento do intestino delgado não foram afetados pela suplementação com ractopamina. O nível ótimo de ractopamina para melhor desempenho de suínos machos castrados sob estresse por calor é de 20 mg/kg e não altera as características quantitativas da carcaça.

  17. Absorção de nutrientes pela batatinha Nutritional studies with the potato plant

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    H. Gargantini

    1963-01-01

    Full Text Available A marcha da absorção dos elementos nutritivos essenciais pela batatinha (Solanum tuberosum L. foi estudada em plantas cultivadas em vasos de barro, interna, mente vidrados, e com capacidade para 10 quilos de terra. Em cada 10 dias, durante todo o ciclo vegetativo, eram colhidas plantas e analisados os teores de N, P, K, Ca, Mg e S. Tôdas as plantas receberam os mesmos cuidados em tratos culturais, fitossanitários e água. Propiciaram-se, ainda, iguais condições de fertilidade, dando-se a todos os vasos adubação completa, inclusive com os micronutrientes necessários ao bom desenvolvimento e produção da batata. Os resultados obtidos mostram que a batata absorve em grande quantidade o nitrogênio e o potássio, sendo o último em maior proporção. Dos outros elementos estudados, o fósforo, o cálcio, o magnésio e enxôfre, são absorvidos em pequenas quantidades, não ultrapassando nenhum dêles 16 kg/ha. Os dados mostram ainda que as quantidades totais necessárias de nitrogênio, potássio, magnésio e enxôfre são absorvidas pela cultura, até completar 50 dias após a germinação, enquanto o fósforo e o cálcio são requeridos desde o inicio até o final do ciclo vegetativo da planta.Nutritional studies were carried out with potted potato plants, aiming at determining the absorption rate and uptake of essential nutrients in relation to age of the crop. The experimental plants were grown in pots containing 10 kg of soil. Cultural practices, water, and fertility conditions (including addition of minor elements were uniform for all pots. Samples composed of an adequate number of plants (according to age were harvested at ten-day intervals during the entire vegetative cycle of the crop and analysed for N, P, K, Ca, Mg, and S. The results obtained indicated that the potato plant absorbs a large amount of nitrogen, followed by potassium. Phosphorus, calcium, magnesium, and sulfur are absorbed in small quantities, not more than 16 kg

  18. Estimativa da ingestão e digestibilidade de erva e bolota em porcos alentejanos pela técnica dos n-alcanos Estimation of intake and digestibility of pasture and acorns by alentejano pigs using n-alkanes

    Directory of Open Access Journals (Sweden)

    C. Mendes

    2007-01-01

    Full Text Available Com o objectivo de estimar, em porcos Alentejanos, a ingestão e a digestibilidade de erva e bolota, foi realizado um ensaio utilizando n-alcanos de cadeia longa como marcadores fecais. Oito animais, alojados em caixas metabólicas, distribuídos aleatoriamente em 2 grupos de 4 animais cada, foram sujeitos a dois tratamentos. Cada animal do grupo 1 recebeu um bolinho por dia, contendo 100 mg de C32 e 150 mg de C36 e do grupo 2, dois bolinhos por dia contendo 50 mg de C32 e 75 mg de C36. Os animais foram alimentados com erva e bolota ao longo de todo o ensaio. A ingestão e a digestibilidade da dieta foram determinadas individualmente, através da medição das quantidades de alimento ingeridas e de fezes produzidas durante 5 dias e estimadas através da utilização da técnica dos n-alcanos. As estimativas da digestibilidade feitas através da utilização dos n-alcanos naturais C25 e C27 permitiram a obtenção de resultados muito próximos das medições in vivo. Os C29 e C31, em combinação com os nalcanos artificiais (C32 e C36, forneceram as estimativas da digestibilidade mais próximas da determinada, sendo os pares C29:C32 e C29:C36 os que forneceram as melhores estimativas para a ingestão. A administração dos C32 e C36 uma ou duas vezes por dia não demonstrou ter qualquer influência nas estimativas realizadas. A composição da dieta (bolota e erva, estimada pelos n-alcanos, apresentou valores próximos dos medidos in vivo, sendo as melhores estimativas dadas pelas combinações dos n-alcanos C29 e C31.The aim of this experiment was to estimate intake and digestibility of grass and acorns in Alentejano pigs, using long chain n-alkanes as fecal markers. Eight male Alentejano pigs, housed in metabolic cages were randomly allocated into two groups. Group 1 received one small cake per animal per day containing 100 mg of C32 and 150 mg of C36 and group 2 received two small cakes per animal per day containing 50 mg of C32 and 75 mg of C

  19. Transferencia de Calor y Materia durante la Fritura de Trozos de Ñame (Dioscórea alata) Heat and Mass Transfer during the Frying of Slices of Yam (Dioscórea alata)

    OpenAIRE

    Armando Alvis; Luis E Cortés; Manuel Páez

    2009-01-01

    En el presente trabajo se analizó la transferencia de calor y materia durante el freído de trozos de ñame en aceite de soya a 140, 160, 180°C. Los coeficientes de transferencia de calor y materia fueron determinados a partir de las gráficas de las relaciones adimensionales de temperatura y concentración de humedad versus tiempo. Los coeficientes de transferencia de calor y materia se incrementaron al aumentar la temperatura del aceite. Para la variedad de ñame llamada Pico de Botella, la pérd...

  20. Estudio de la influencia del número de módulos termoeléctricos en la potencia calorífica disipada por un sistema de auto-refrigeración termoeléctrica

    OpenAIRE

    Conde Olazábal, Igor

    2014-01-01

    En el desarrollo del presente trabajo de fin de grado se expone un estudio sobre una de las múltiples aplicaciones de aprovechamiento de calor residual mediante termoelectricidad. Se trata de una aplicación novedosa y de creciente interés conocida por el nombre de “autorrefrigeración termoeléctrica” (ARTE). Dado un dispositivo cualquiera que genera calor, bien puedan ser transistores IGBT para el caso de electrónica de potencia o cualquier otra aplicación con generación de calor en el proceso...

  1. Research and technological development on heat pumps in Mexico operating with geothermal energy; Investigacion y desarrollo tecnologico sobre bombas de calor en Mexico operando con energia geotermica

    Energy Technology Data Exchange (ETDEWEB)

    Garcia Gutierrez, Alfonso; Barragan Reyes, Rosa Maria; Arellano Gomez, Victor Manuel [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)

    2008-07-01

    The Instituto de Investigaciones Electricas (IIE) and the Comision Federal de Electricidad (CFE) carried out in the past an extensive work of research and development (R&D) on heat pumps (HP). The systems tried on include heat pumps by mechanical compression, thermal absorption and thermal transformers. This paper briefly describes the main aspects of R&D on heat pumps and presents a more detailed description of three of the main studies: a) a Heat Pump (HP) by mechanical compression water-water type, designed for brine purification, operating with low pressure geothermal steam at the geothermal field Los Azufres, Michoacan, Mexico; b) a HP by absorption for cooling and refrigeration, operating with ammoniac/water and low enthalpy geothermal energy, which was tested in the geothermal fields of Los Azufres, Michoacan and Cerro Prieto, Baja California, and c) a thermal transformer by absorption, named Heat Pump by Absorption Type 2, which was tested to evaluate the behavior of diverse ternary solutions as working fluids. To date, there are plans to install and test a geothermal heat pump (connected to the subsoil), in Cerro Prieto, Mexicali, Baja California, Mexico. [Spanish] El Instituto de Investigaciones Electricas (IIE) y la Comision Federal de Electricidad (CFE) realizaron un trabajo extenso de investigacion y desarrollo (I&D) sobre bombas de calor (BC) en el pasado. Los sistemas que se probaron incluyen bombas de calor por compresion mecanica, absorcion y transformadores termicos. Este trabajo describe brevemente los principales aspectos de I&D sobre bombas de calor y se da una descripcion mas detallada de tres de los principales estudios: a) una Bomba de Calor (BC) por compresion mecanica tipo agua-agua, disenada para purificacion de salmueras, operando con vapor geotermico de baja presion en el campo geotermico de Los Azufres, Michoacan; b) una BC por absorcion para enfriamiento y refrigeracion, operando con amoniaco/agua y energia geotermica de baja entalpia

  2. Exercise training improves relaxation response and SOD-1 expression in aortic and mesenteric rings from high caloric diet-fed rats

    Directory of Open Access Journals (Sweden)

    Antunes Edson

    2008-05-01

    Full Text Available Abstract Background Obesity has been associated with a variety of disease such as type II diabetes mellitus, arterial hypertension and atherosclerosis. Evidences have shown that exercise training promotes beneficial effects on these disorders, but the underlying mechanisms are not fully understood. The aim of this study was to investigate whether physical preconditioning prevents the deleterious effect of high caloric diet in vascular reactivity of rat aortic and mesenteric rings. Methods Male Wistar rats were divided into sedentary (SD; trained (TR; sedentary diet (SDD and trained diet (TRD groups. Run training (RT was performed in sessions of 60 min, 5 days/week for 12 weeks (70–80% VO2max. Triglycerides, glucose, insulin and nitrite/nitrate concentrations (NOx- were measured. Concentration-response curves to acetylcholine (ACh and sodium nitroprusside (SNP were obtained. Expression of Cu/Zn superoxide dismutase (SOD-1 was assessed by Western blotting. Results High caloric diet increased triglycerides concentration (SDD: 216 ± 25 mg/dl and exercise training restored to the baseline value (TRD: 89 ± 9 mg/dl. Physical preconditioning significantly reduced insulin levels in both groups (TR: 0.54 ± 0.1 and TRD: 1.24 ± 0.3 ng/ml as compared to sedentary animals (SD: 0.87 ± 0.1 and SDD: 2.57 ± 0.3 ng/ml. On the other hand, glucose concentration was slightly increased by high caloric diet, and RT did not modify this parameter (SD: 126 ± 6; TR: 140 ± 8; SDD: 156 ± 8 and TRD 153 ± 9 mg/dl. Neither high caloric diet nor RT modified NOx- levels (SD: 27 ± 4; TR: 28 ± 6; SDD: 27 ± 3 and TRD: 30 ± 2 μM. Functional assays showed that high caloric diet impaired the relaxing response to ACh in mesenteric (about 13%, but not in aortic rings. RT improved the relaxing responses to ACh either in aortic (28%, for TR and 16%, to TRD groups or mesenteric rings (10%, for TR and 17%, to TRD groups that was accompanied by up-regulation of SOD-1

  3. Peculiaridades entre conselho tutelar e crianças encaminhadas pela escola

    Directory of Open Access Journals (Sweden)

    Priscila Valverde Fernandes

    2011-04-01

    Full Text Available Este artigo se propõe a considerar as peculiaridades da relação entre o Conselho Tutelar e as crianças que foram encaminhadas a este órgão pela escola no município de Cariacica-ES. A partir do método qualitativo, priorizou-se o estudo com conselheiras tutelares tentando apreender, por meio de suas experiências, como descrevem o atendimento dado às crianças que lhes são encaminhadas. O referencial teórico que sustentou o trabalho aproximou-se de autores que compartilham, juntamente com Foucault, da ideia de uma história que pode ser abordada numa perspectiva genealógica permitindo-nos a visibilidade dos mais variados saberes existentes em um determinado espaço e momento social. Foram realizadas entrevistas semiestruturadas com quatro conselheiras. Na análise, pode-se constatar processos de psicologização, a presença da formulação de um discurso competente baseado no intimismo e no familiarismo e a formação de um campo de forças entre escola e conselho, no qual a criança tem, em geral, seu comportamento tido como inaceitável.

  4. Fatores de Risco Evidenciados pelas Maiores Empresas Listadas na BM&FBOVESPA

    Directory of Open Access Journals (Sweden)

    Roberto Carlos Klann

    2015-01-01

    Full Text Available O risco está presente em qualquer empresa, em qualquer setor. Nesse sentido, o objetivo da pesquisa é identificar os tipos de risco evidenciados nos Formulários de Referência das maiores empresas de cada setor listadas na BM&FBovespa. Os riscos podem ser classificados em: risco de crédito, risco legal, risco de mercado, risco operacional, risco estratégico, risco de liquidez e risco ambiental. Conforme os resultados encontrados, os mais divulgados pelas empresas são: risco legal (87,5%, risco estratégico (85% e risco de mercado (82,5%. O risco de crédito apresenta o menor nível de divulgação (50%, bem como o risco de liquidez relativo aos investimentos (55%. Conclui-se que a gestão de risco está relacionada às particularidades de cada organização, sendo que os tipos de riscos podem se modificar de acordo com a classificação setorial das empresas.

  5. Alocação de tempo em trabalho pelas mulheres brasileiras

    Directory of Open Access Journals (Sweden)

    Vívian dos Santos Queiroz

    2015-12-01

    Full Text Available Resumo Este artigo investiga a alocação de horas de trabalho pelas mulheres brasileiras usando dados da PNAD de 2011. Para tanto, são utilizadas duas estratégias empíricas: modelos heckit e double hurdle, que permitem a estimação conjunta da participação da mulher na força de trabalho e quantidade de horas de trabalho. Os principais resultados indicam que o ciclo de vida, como casamento, maternidade e construção da família reduzem a oferta de trabalho das mulheres. Entretanto, a educação, condição de chefe de família e acesso a creches colaboram para aumentar a inserção feminina no mercado de trabalho. Já a renda do esposo apresenta efeito negativo sobre a decisão de trabalho da mulher. Portanto, para estimular a entrada das mulheres no mercado de trabalho, as políticas públicas devem ser formuladas visando aumentar o investimento em educação da mulher e ampliar a oferta de creches como forma de dar suporte ao cuidado das crianças na primeira infância.

  6. CENAS E CENÁRIOS DAS QUESTÕES SOCIOAMBIENTAIS: MEDIAÇÕES PELA FOTOGRAFIA

    Directory of Open Access Journals (Sweden)

    Manuella Teixeira Santos

    Full Text Available As questões socioambientais constituem-se foco de preocupação constante na contemporaneidade, inclusive para o ensino de ciências. Buscamos apreender as leituras de imagens fotográficas dos alunos de Licenciatura (Biologia e Física sobre questões socioambientais da região metropolitana de Belém. Também propomo-nos a identificar e discutir as possibilidades de uso da fotografia no ensino de ciências, segundo a percepção dos alunos. Optamos pela abordagem qualitativa no contexto de uma pesquisa-ação. Ao fotografarem o contexto socioambiental local, os alunos se depararam com as transformações, no momento do ato fotográfico. Ao serem solicitados a escrever sobre o que fotografaram, os alunos foram construindo significados daquelas cenas e cenários, em um entrelaçamento de olhares crítico.

  7. Associação Brasileira de Enfermagem: 70 anos de luta pela vida

    Directory of Open Access Journals (Sweden)

    Ana Kelve de Castro Rodrigues

    1997-12-01

    Full Text Available Relata-se a origem, organização, expansão, projeção da Associação Brasileira de Enfermagem (ABEn, associadas à sua filosofia e pondo em evidência suas realizações, desde sua origem, em 1926, até o momento atual, em que se comemora seus 70 anos. O principal objetivo do trabalho foi relatar a história da entidade ao longo dos seus 70 anos e narrar o incentivo propiciado pela mesma para que a enfermagem contribua decididamente para a construção de um corpo de conhecimentos próprios da profissão, a definição legal do exercício da profissão, a regulamentação do ensino através de suas comissões. A metodologia foi composta de pesquisa bibliográfica e entrevista com profissionais atuantes. Conclui-se que a ABEn está cada vez mais forte e consciente de como fazer para alcançar muitos outros objetivos para originar grandes conquistas que contribuirão para garantir o espaço e o poder da enfermagem como profissão voltada para o ser humano, portanto, para uma vida melhor, com mais amor, paz e justiça social.

  8. Tentativa de transmissão da Leishmania donovani pela picada do Lutzomyia longipalpis entre cães

    Directory of Open Access Journals (Sweden)

    Ítalo A. Sherlock

    1972-02-01

    Full Text Available Os Autores apresentam dados sôbre tentativas de transmissão experimental da Leishmania donovani pela picada de Lutzomyia longipalpis entre cães. Dois cães jovens sadios foram picados respectivamente por dois e sete flebótomos ricamente infectados e não adquiriram leishmaniose.

  9. Using PELA to Predict International Business Students' English Writing Performance with Contextualised English Writing Workshops as Intervention Program

    Science.gov (United States)

    Wong, Caroline; Delante, Nimrod Lawsin; Wang, Pengji

    2017-01-01

    This study examines the effectiveness of Post-Entry English Language Assessment (PELA) as a predictor of international business students' English writing performance and academic performance. An intervention involving the implementation of contextualised English writing workshops was embedded in a specific business subject targeted at students who…

  10. Melanin-Concentrating Hormone and Its MCH-1 Receptor: Relationship Between Effects on Alcohol and Caloric Intake.

    Science.gov (United States)

    Karlsson, Camilla; Aziz, Abdul Maruf Asif; Rehman, Faazal; Pitcairn, Caleb; Barchiesi, Riccardo; Barbier, Estelle; Wendel Hansen, Mikaela; Gehlert, Don; Steensland, Pia; Heilig, Markus; Thorsell, Annika

    2016-10-01

    Reward and energy homeostasis are both regulated by a network of hypothalamic neuropeptide systems. The melanin-concentrating hormone (MCH) and its MCH-1 receptor (MCH1-R) modulate alcohol intake, but it remains unknown to what extent this reflects actions on energy balance or reward. Here, we evaluated the MCH1-R in regulation of caloric intake and motivation to consume alcohol in states of escalated consumption. Rats had intermittent access (IA) to alcohol and were divided into high- and low-drinking groups. Food and alcohol consumption was assessed after administration of an MCH1-R antagonist, GW803430. Next, GW803430 was evaluated on alcohol self-administration in protracted abstinence induced by IA in high-drinking rats. Finally, the effect of GW803430 was assessed on alcohol self-administration in acute withdrawal in rats exposed to alcohol vapor. Gene expression of MCH and MCH1-R was measured in the hypothalamus and nucleus accumbens (NAc) in both acute and protracted abstinence. High-drinking IA rats consumed more calories from alcohol than chow and GW803430 decreased both chow and alcohol intake. In low-drinking rats, only food intake was affected. In protracted abstinence from IA, alcohol self-administration was significantly reduced by pretreatment with GW803430 and gene expression of both MCH and the MCH1-R were dysregulated in hypothalamus and NAc. In contrast, during acute withdrawal from vapor exposure, treatment with GW803430 did not affect alcohol self-administration, and no changes in MCH or MCH1-R gene expression were observed. Our data suggest a dual role of MCH and the MCH1-R in regulation of alcohol intake, possibly through mechanisms involving caloric intake and reward motivation. A selective suppression of alcohol self-administration during protracted abstinence by GW803430 was observed and accompanied by adaptations in gene expression of MCH and MCH1-R. Selective suppression of escalated consumption renders the MCH1-R an attractive target

  11. Fasting during Ramadan and Associated Changes in Glycaemia, Caloric Intake and Body Composition with Gender Differences in Singapore.

    Science.gov (United States)

    Yeoh, Ester C K; Zainudin, Sueziani Binte; Loh, Win Nie; Chua, Chin Lian; Fun, Sharon; Subramaniam, Tavintharan; Sum, Chee Fang; Lim, Su Chi

    2015-06-01

    Millions of Muslim patients with diabetes mellitus (DM) fast during Ramadan. However, little is known about the metabolic impact of Ramadan fasting. We aimed to study the changes in body composition and metabolic profile in this group of patients. We studied 29 Southeast Asian Muslim patients with type 2 diabetes; all underwent pre-Ramadan education. Study variables were weight change, body composition (using multifrequency bioimpedance method, InBody S20®, Biospace, South Korea), blood pressure (BP), glycated haemoglobin (HbA1c), fasting lipid profile, and caloric intake assessment using FoodWorks® nutrient analysis software. Twenty-three subjects fasted ≥15 days; mean ± SD: 57 ± 11 years; 52% were males. HbA1c improved significantly (8.6 ± 2.4% pre-Ramadan vs 8.0 ± 2.3% end-Ramadan, P = 0.017). Despite similar body weight, there was reduction in body fat mass (BFM) (30.9 ± 11 kg vs 29.2 ± 12.2 kg, P = 0.013). Multivariate analysis suggested that the reduction in HbA1c was attributed by reduction in BFM (β = -0.196, P = 0.034). There was no change in visceral adiposity (visceral fat area (VFA)) but stratification by gender showed a reduction amongst females (137.6 ± 24.5 cm2 to 132.5 ± 25.7 cm2, P = 0.017). These changes occurred despite similar total caloric intake (1473.9 ± 565.4 kcal vs 1473.1 ± 460.4 kcal, P = 0.995), and proportion of carbohydrate (55.4 ± 6.3% vs 53.3 ± 7.5%, P = 0.25) and protein intake (17.6 ± 4.1% vs 17.3 ± 5.4%, P = 0.792), before and during Ramadan respectively, but with increased proportion of fat intake (11.9 ± 2.4% vs 13 ± 11.7%, P = 0.04). Seven out of 23 patients had medications adjusted to avert symptomatic hypoglycaemia but none of the patients developed severe hypoglycaemia. Ramadan fasting can be practiced safely with prior patient education and medication adjustment. It also confers modest benefits on metabolic profile and body composition, especially among females.

  12. O estudo da prova calórica em pacientes idoso The study of caloric testing in senior patients

    Directory of Open Access Journals (Sweden)

    Débora Cristina de Oliveira Bezerra

    2008-01-01

    Full Text Available OBJETIVO: realizar o estudo da prova calórica em pacientes idosos com queixa de tontura, acompanhada ou não de zumbido com finalidade de traçar um perfil dos idosos quanto os sintomas vestibulares. MÉTODOS: fizeram parte da amostra 143 pacientes, com faixa etária variando de 60 a 90 anos de idade; todos realizaram o exame otoneurológico. Foram excluídos pacientes idosos com queixa de desequilíbrio e aqueles que apresentaram a queixa de zumbido desacompanhado da tontura. RESULTADOS: o estudo demonstrou que a normorreflexia, em valores absolutos, encontra-se entre 82,3% a 91,2% e os valores relativos são de 93%. Referente aos dados colhidos na anamnese, o que chamou a atenção, foi que do total de pacientes analisados, encontrou-se a tontura acompanhada de zumbido em 69% dos casos e o elevado uso de medicação em pacientes nesta faixa etária. CONCLUSÃO: na população estudada houve um predomínio da tontura acompanhada de zumbido. Em relação à prova calórica, o trabalho demonstrou a alta prevalência de pacientes com valores absolutos e relativos normais.PURPOSE: to accomplish the study of caloric testing in senior patients with dizziness, accompanied or not of with buzzing. METHODS: 143 patients were analyzed with age varying from 60 to 90 years; all of them did an otoneurologic evaluation. Senior patients with unbalance complaints and with buzzing unaccompanied with dizziness were excluded from this study. RESULTS: 82.3% to 91.2% of the patients obtained normoreflexia in absolute values and over 93% obtained normal results in relative values. Referring to the data obtained in the anamnesis, what got attention was 69% of dizziness accompanied with buzzing. And the high medication of the patients in this age group. CONCLUSION: there was a prevalence of dizziness accompanied with buzzing in the studied population. Concerning the caloric testing, the study demonstrated the high prevalence of patients with normal absolute and

  13. Developmental toxicity study in rats and rabbits administered an emulsion containing medium chain triglycerides as an alternative caloric source.

    Science.gov (United States)

    Henwood, S; Wilson, D; White, R; Trimbo, S

    1997-12-01

    Triglyceride-containing lipid emulsions have been designed as caloric sources that can be administered intravenously to patients that cannot meet their nutritional needs by conventional parenteral therapies. In their study, we evaluate the developmental toxicity of a 20% lipid emulsion that contains a 3:1 ratio of medium chain triglyceride (MCT) to one long chain containing lipid emulsion (LCT). This emulsion was administered by intravenous infusion to rats and rabbits at dosages of 1 and 4.28 g lipid/kg body weight (g lipid/kg) at dose volumes of 5 and 21.4 mL/kg, respectively, once daily during organogenesis to assess the potential developmental toxicity of the test article. The control group received 0.9% saline at a dose volume of 21.4 mL/kg. Animals were observed for clinical signs of toxicity and adverse effects on body weights and feed consumption. On Day 20 (rats) or Day 29 (rabbits), females were necropsied and examined for maternal and embryo/fetal toxicity. Fetuses were removed, weighed, and examined for external, soft tissue, and skeletal abnormalities. Dosages of 4.28 g lipid/kg resulted in lower feed consumption for rats and rabbits, an expected finding based on the high-caloric nature of the test article. Potentially test article-related gross necropsy findings, including enlarged lymph nodes and spleen, small thymus, and enlarged renal pelvis, for rats given 4.28 g lipid/kg were present at a low incidence. There were no adverse effects on fetal parameters for rats even in the presence of some maternal toxicity. However, embryo and fetal toxicity (i.e., resorptions) and skeletal abnormalities were present for rabbits given 4.28 g lipid/kg. Under the conditions of this study, the no-observable-effect level for developmental toxicity was greater than or equal to 4.28 g lipid/kg for rats and greater than or equal to 1 g lipid/kg but less than 4.28 g lipid/kg for rabbits.

  14. Nanocompósitos de PEAD/PEBDL: avaliação da esfoliação da argila organofílica pela aplicação do modelo de Nielsen e das propriedades mecânicas, ópticas e permeabilidade PEAD/PEBDL composites: evaluation of the exfoliation of organophilic clay using the Nielsen model and of the mechanical, optical and permeability properties

    Directory of Open Access Journals (Sweden)

    Ana R. Morales

    2010-01-01

    Full Text Available Uma blenda de polietileno de alta densidade e polietileno de baixa densidade (PEAD/PEBDL comumente utilizada em filmes de embalagem foi modificada com argila montmorilonita organofílica comercial para obter nanocompósitos com melhores propriedades de barreira. Amostras com 5 e 7,5% de argila (em massa foram estudadas em diferentes condições de processamento. Filmes produzidos com os nanocompósitos foram avaliados quanto à dispersão da argila por difração de raio X e Microscopia Eletrônica de Transmissão. As propriedades de barreira dos filmes foram determinadas pelas medições de permeabilidade ao oxigênio e ao vapor d'água. As propriedades mecânicas e ópticas também foram determinadas. Observou-se uma estrutura com a argila parcialmente esfoliada e intercalada. A permeabilidade ao oxigênio diminuiu significativamente enquanto a permeabilidade à água foi pouco influenciada. As propriedades mecânicas e a transparência dos filmes foram pouco alteradas. O modelo de Nielsen foi aplicado para os dados de permeabilidade relativa e demonstrou ser um ótimo recurso para a avaliação do grau de esfoliação da argila para as diferentes amostras, que foram confirmadas pelas análises realizadas em microscopia eletrônica de transmissão.A typical high density polyethylene and linear low density polyethylene (HDPE/LLDPE blend used in flexible packaging was modified with commercial organophylic montmorilonite clay to obtain nanocomposites with superior barrier properties. Samples with 5 and 7.5% of clay were prepared under different processing conditions. Films produced from the nanocomposites were evaluated in terms of oxygen and water vapor permeation and also by X-ray diffraction and Transmission Electron Microscopy. Tensile and optical properties were also evaluated. The clay showed to be intercalated and partially exfoliated. The oxygen permeation was mainly reduced and the vapor permeation was weakly modified. The mechanical

  15. The effect of alternate-day caloric restriction on the metabolic consequences of eight days' bed rest in healthy lean men

    DEFF Research Database (Denmark)

    Harder-Lauridsen, Nina Majlund; Nielsen, Signe Tellerup; Porsdam Mann, Sebastian

    2017-01-01

    BACKGROUND: Physical activity and alternate-day fasting/caloric restriction may both ameliorate aspects of the metabolic syndrome, such as insulin resistance, visceral fat mass accumulation, and cognitive impairment, by overlapping mechanisms. OBJECTIVE: To test the hypothesis that alternate-day...... caloric restriction (ADCR) with overall energy balance would reduce insulin resistance and accumulation of visceral fat, in addition to improving cognitive functions, after eight consecutive days in bed. DESIGN: Healthy, lean men (n = 20) were randomized to 1) 8 days' bed rest with 3 daily iso......-energetic meals (control group, n = 10); and 2) 8 days' bed rest with 25% of total energy requirements every other day and 175% of total energy requirements every other day (ADCR group). Oral glucose tolerance testing, DXA scans, magnetic resonance imaging of the abdomen and brain, VO2 max, and tests...

  16. Flexoelectric Induced Caloric Effect in Truncated Pyramid Shaped Ba0.67Sr0.33TiO3 Ferroelectric Material

    Science.gov (United States)

    Patel, Satyanarayan; Chauhan, Aditya; Madhar, Niyaz Ahamad; Ilahi, Bouraoui; Vaish, Rahul

    2017-07-01

    Solid state refrigeration based on ferroelectric materials can potentially be competing in not-in-kind refrigeration technology. However, their functionality is currently limited to Curie temperatures. Through this article, authors have attempted to describe an unexplored component of the stress-driven caloric effect, obtainable beyond the Curie point. The phenomenon, termed as the flexocaloric effect (FCE), relies on inhomogeneous straining of the crystal lattice to induce polarization in centrosymmetric crystals (flexoelectricity). For this study, a truncated pyramid geometry was selected, and the dependence of sample height on caloric capacity was studied. A peak temperature change of 1.75 K (313 K) was estimated for Ba0.67Sr0.33TiO3 (BST) ceramics employing a truncated pyramid configuration.

  17. Do nistagmo às provas calóricas com ar e com água From nystagmus to the air and water caloric tests

    Directory of Open Access Journals (Sweden)

    Anna Carolina Marques Perrella de Barros

    2012-08-01

    Full Text Available A prova calórica é uma importante ferramenta na avaliação da função labiríntica. OBJETIVO: Comparar o nistagmo pós-calórico da prova com ar a 50ºC e 24ºC com o da prova com água a 44ºC e 30ºC. Desenho científico: Estudo clínico cruzado randomizado. MATERIAL E MÉTODO: 40 indivíduos hígidos submetidos à avaliação da função vestibular incluindo a prova calórica com ar a 50ºC e 24ºC e com água a 44ºC e 30ºC. RESULTADOS: À comparação das provas com ar e com água, não houve diferença significante entre os valores da velocidade angular da componente lenta (VACL do nistagmo pós-calórico quanto à ordem de realização das estimulações, entre as orelhas e entre os valores de predomínio labiríntico e de preponderância direcional. Os valores da VACL foram maiores nas estimulações com água (p = 0,008; p The caloric test is an important tool for the assessment of labyrinthine function. OBJECTIVE: To compare the nystagmus response in the caloric tests with air at 50ºC and 24ºC and with water at 44ºC and 30ºC. Study Design: Randomized crossover clinical trial. MATERIALS AND METHODS: 40 healthy individuals were submitted to a neurotological evaluation, including caloric tests with air at 50ºC and 24ºC and water at 44ºC and 30ºC. RESULTS: Comparing the air and water caloric tests, there were no significant differences among the post-caloric nystagmus slow-phase velocity in relation to the stimulation order, between ears and between the values of unilateral weakness and directional preponderance. The slow-phase velocity values were higher with water (p = 0.008, p < 0.001, and cold stimulation produced stronger responses (p < 0.001. CONCLUSION: Comparing 50ºC and 24ºC air caloric test and 44ºC and 30ºC water caloric test, we observed similar slow-phase velocity values for both ears, higher responses in the cold temperature and in the test with water, and similar results of unilateral weakness or directional

  18. Análisis de la incertidumbre del poder calorífico en un motor de combustión interna alternativo

    OpenAIRE

    YILMAZ SOÑORA, NARIN

    2017-01-01

    [ES] Dentro del marco del diagnóstico de la combustión, es interesante el análisis de la incertidumbre del poder calorífico en un motor de combustión interna alternativo. Con ello, se pretende conocer con mayor certeza la energía aprovechable de la cual se dispone en un proceso de combustión. El objetivo de este trabajo es observar la influencia del fenómeno de la disociación sobre el poder calorífico en un motor de combustión interna alternativo. Para ello, a través de las herram...

  19. Construcción de un calorímetro isoperibolico de inmersión de precisión

    Directory of Open Access Journals (Sweden)

    Liliana Giraldo G.

    2010-07-01

    Full Text Available Se diseña y construye un calorímetro isoperibólico tipo submarino para la medida de calores de inmersión de sólidos en líquidos. La celda calorimétrica, de una capacidad aproximada de 85 mi, se fabrica en vidrio Pyrex y va sumergida dentro de una chaqueta submarina construida en bronce cromado. El conjunto se introduce dentro de un termostato de agua estabilizado a 25 ±0,001 °C. El sensor de temperatura está constituido por termisiores NTC colocados en un puente de Maier transpuesto y provisto de una Fuente de intensidad constante. La sensibilidad del termómetro es del orden de 5 * I O' °C/p V cuando la corriente de medida en el puente es del orden de 1 mA.

  20. Determinación del calor isostérico para pulpa de plátano (musa paradisiaca) por isotermas de sorción

    OpenAIRE

    CIRO, HÉCTOR; OSORIO, JAIRO ALEXANDER; CORTÉS, ELKIN ALONSO

    2008-01-01

    Las isotermas de sorción para ser usadas en la simulación y diseño de procesos de secado y almacenamiento de alimentos deben ser representadas por modelos válidos dentro de las condiciones encontradas en la práctica industrial. Usando el modelo de Chung–Pfost y ajustado por desorción el calor isostérico neto y total para pulpa de plátano fueron determinados. El calor neto isotérico neto decreció con el contenido de humedad del producto variando desde 1670 kJ/kg (5%.d.b) a 215 kJ/kg (26%.d.b...

  1. Comparative analysis of the post caloric nystagmus with two and four stimulations by means of the vectoeletronistagmography - doi:10.5020/18061230.2004.p135

    Directory of Open Access Journals (Sweden)

    Renata Parente de Almeida

    2012-01-01

    Full Text Available Vertigo is one of the most common symptoms nowadays and its diagnosis is based on the patient’s clinical history and on the otoneurological exam. This study aimed at analyzing the vestibular dysfunction diagnosis efficacy by using only cold caloric irrigation in vectoeletronistagmography. A retrospective survey of 174 vectoeletronistagmography exams from patients of the Audiology sector of Nucleo de Atenção Médica Integrada (NAMI in the University of Fortaleza was done, by comparing the results with two and four irrigations. From the analysed exams, 64 (36,78 % were symmetrical only with the single caloric irrigation (cold water and 110 (63,22 % were not. This kind of procedure is not efficient for the diagnosis, but it can be useful for screening, although a new study is necessary for validation

  2. Energy saving in hotels by means of heat pumps application; Ahorro de energia en hoteles mediante la aplicacion de bombas de calor

    Energy Technology Data Exchange (ETDEWEB)

    Romero Paredes R, Hernando; Ambriz G, Juan Jose [Universidad Autonoma Metropolitana, Unidad Iztapalapa (Mexico)

    2005-07-15

    The thermal energy is presented as an alternate saving technology for utilities by means of the acute implementation of heat pumps. The objective is to demonstrate the technical and economical feasibility of the application of commercial heat pumps to installations where the handling of opposite temperatures for the conditioning of a space and/or of a fluid is required. In this article it is described the functioning of a heat pump, its different operation principles or types as well as the large diversity of applications they can have in industry, utilities and residential buildings. As an application example the substitution of an electric boiler by a heat pump is presented in a hotel installation and its differences in performance regarding the environmental conditioning of a nearby area and the heating of swimming pool water are analyzed. [Spanish] Se presenta la energia termica como una tecnologia de ahorro alterna para empresas de servicios valiendose de la implementacion agudizada de bombas de calor. El objetivo es demostrar la factibilidad tecnica y economica de la aplicacion de bombas de calor comerciales a instalaciones donde se requiere la manipulacion de temperaturas opuestas para el acondicionamiento de un espacio y/o un fluido. Se describe el funcionamiento de una bomba de calor, sus diferentes principios de operacion o tipos, asi como la gran diversidad de aplicaciones que pueden tener en la industria, empresas de servicios y edificios residenciales. Como ejemplo de aplicacion se presenta la sustitucion de una caldera electrica por una bomba de calor en una instalacion hotelera y sus diferencias de rendimiento en el calentamiento de agua de alberca y el acondicionamiento ambiental de un area cercana.

  3. Evaluación de un recuperador de calor en una industria frigorífica//Evaluation of waste heat recovery in frigorific industry

    Directory of Open Access Journals (Sweden)

    Josué Imbert‐González

    2014-01-01

    Full Text Available La recuperación de calor forma parte de las medidas propuestas para el empleo adecuado del amoniaco en países tropicales. Este artículo analiza un sistema de recuperación de calor instalado en una instalación de refrigeración industrial. En el análisis, que parte de las lecturas comparativas de parámetros de operación de la instalación, se determinó la efectividad del intercambio térmico, el incremento en laeficiencia del sistema de refrigeración, así como el combustible ahorrado por concepto de calentamiento del agua en la industria. Los resultados obtenidos reportaron que el diseño térmico basado en intercambio de calor en espacios anulares, permite un ahorro importante de recursos y un elevado índice de aprovechamiento térmico.Palabras claves: recuperación de calor, instalación frigorífica, ahorro de energía.________________________________________________________________________________AbstractThe waste heat recovery by heat pipes is accepted as an excellent way of saving energy and preventing global warming. This article assesses the impact of the use of a heat exchanger used as a heat recovery in the refrigeration industry. Elements are evaluated from the point of view of heat transfer, evaluating the quality of heat exchange process. Is calculated increase in the efficiency of the cooling system. The heated water is used in the steam generation system of the industry. Is calculated fuel consumption savings resulting from this warming. The findings provide elements that show the enormous potential of this technique in the refrigeration industry.Key words: waste heat recovery, Industrial refrigeration, saving energy.

  4. Liraglutide suppression of caloric intake competes with the intake-promoting effects of a palatable cafeteria diet, but does not impact food or macronutrient selection.

    Science.gov (United States)

    Hyde, Kellie M; Blonde, Ginger D; le Roux, Carel W; Spector, Alan C

    2017-08-01

    Liraglutide, a Glucagon-Like Peptide-1 (GLP-1) receptor agonist, is used as a treatment for Type 2 diabetes mellitus and obesity because it improves glycemia and decreases food intake. Here, we tested whether chronic activation of the GLP-1 receptor system with liraglutide would induce decreases in intake accompanied by changes in proportional food or macronutrient intake similar to those seen following RYGB in rats when a variety of palatable food options are available. A "cafeteria diet" was used that included: laboratory rodent chow, refried beans (low-fat/low-sugar), low-fat yogurt (low-fat/high-sugar), peanut butter (high-fat/low-sugar) and sugar-fat whip (high-fat/high-sugar). Liraglutide (1mg/kg daily, sc, n=6) induced significant reductions in body weight and total caloric intake compared to saline-injected control rats (n=6). Although access to a cafeteria diet induced increases in caloric intake in both groups relative to chow alone, liraglutide still effectively decreased intake compared with saline-injected rats suggesting that chronic GLP-1 activation competes with the energy density and palatability of available food options in modulating ingestive behavior. Even with the substantial effects on overall intake, liraglutide did not change food choice or relative macronutrient intake when compared to pre-treatment baseline. When drug treatment was discontinued, the liraglutide group increased caloric intake and rapidly gained body weight to match that of the saline group. These results demonstrate that, while liraglutide effectively decreases caloric intake and body weight in rats, it does not cause adjustments in relative macronutrient consumption. Our data also show that drug-induced decreases in intake and body weight are not maintained following termination of treatment. Copyright © 2017 Elsevier Inc. All rights reserved.

  5. Heat transfer study for convection and radiation in an open cavity; Estudio de de la transferencia de calor por convencion y radiacion en una cavidad abierta

    Energy Technology Data Exchange (ETDEWEB)

    Cabanillas Lopez, Rafael E [Universidad de Sonora, Hermosillo, Sonora (Mexico); Estrada Gasca, Claudio A [Centro de Investigacion en Energia-UNAM, Temixco, Morelos (Mexico); Alvarez Garcia, Gabriela S [CENIDET, Cuernavaca, Morelos (Mexico)

    2000-07-01

    Interaction of natural convection and radiation heat transfer in an open side square cavity has been simulated numerically. Previous studies have shown results of the simulation of heat transfer for convection on this geometry. This paper reports the effect of considering both the convection and the radiation mechanisms. Radiation was found to have a great influence on the total amount of heat lost by the cavity as well as on the pattern of flow and on the temperature field. Computations were performed within the domain of the cavity for two-dimensional laminar flow problem. The average of heat transfer coefficient was calculated for several values of the Grashof number for air (Pr = 0.7), with the bottom wall at 500 K (constant temperature) and the open side at 300 K. [Spanish] Se presenta el estudio de la interaccion conveccion natural-radiacion en una cavidad rectangular abierta. Algunos estudios anteriores han mostrado resultados sobre la transferencia de calor por el mecanismo de conveccion natural sobre cavidades abiertas. Aqui se presenta la influencia de considerar ambos mecanismos de transferencia de calor, la conveccion y la radiacion. Se demuestra que el intercambio radiactivo tiene una gran influencia tanto en la cantidad total de calor perdido por la cavidad al ambiente, como en el patron de flujo y de temperatura dentro de la cavidad. Se resuelven numericamente las ecuaciones gobernantes para flujo laminar en dos dimensiones y se calcula el coeficiente promedio de transferencia de calor para diferentes valores del Grashof en una cavidad llena de aire (Pr 0.7), teniendo la pared del fondo de la cavidad a 500 K y los alrededores a 300 K.

  6. Caloric restriction favorably impacts metabolic and immune/inflammatory profiles in obese mice but curcumin/piperine consumption adds no further benefit

    OpenAIRE

    Wang, Junpeng; Vanegas, Sally M; Du, Xiaogang; Noble, Timothy; Zingg, Jean-Marc A; Meydani, Mohsen; Meydani, Simin Nikbin; Wu, Dayong

    2013-01-01

    Background Obesity is associated with low-grade inflammation and impaired immune response. Caloric restriction (CR) has been shown to inhibit inflammatory response and enhance cell-mediated immune function. Curcumin, the bioactive phenolic component of turmeric spice, is proposed to have anti-obesity and anti-inflammation properties while piperine, another bioactive phenolic compound present in pepper spice, can enhance the bioavailability and efficacy of curcumin. This study sought to determ...

  7. Mixing of acacia bark and palm shells to increase caloric value of palm shells white charcoal briquette

    Science.gov (United States)

    Kurniawan, Edy Wibowo; Amirta, Rudianto; Budiarso, Edy; Arung, Enos Tangke

    2017-06-01

    Indonesia is greatly rich in biomass resources. Acacia bark waste utilization as a source of biomass is still very low, where as 10-20% of the potential of the wood. On the other hand waste palm shells have been partly utilized as boiler fuel oil plant as much as 62.4%, but the rest is still a waste pile or to the hardening of the estate path. This study aims to determine the effect of mixing an acacia bark with palm shells to increase the calorific value of palm shell white charcoal briquettes. The study was conducted by making white charcoal briquettes mixing 7% the acacia bark against of palm shells. As well as white charcoal briquettes control without any acacia bark. Then molds the briquettes in pyrolysis temperature at 600 ° C, 700 ° C and 800 ° C for pyrolysis time within 2 hours, 4 hours, and 6 hours. And the results of briquettes analysis in calorific value. The results showed that the caloric value of palm shell white charcoal briquettes increased from 29691.14 Kcal / kg to 31941.50 Kcal / kg.

  8. Electrocaloric effect in BaTiO3 at all three ferroelectric transitions: Anisotropy and inverse caloric effects

    Science.gov (United States)

    Marathe, Madhura; Renggli, Damian; Sanlialp, Mehmet; Karabasov, Maksim O.; Shvartsman, Vladimir V.; Lupascu, Doru C.; Grünebohm, Anna; Ederer, Claude

    2017-07-01

    We study the electrocaloric (EC) effect in bulk BaTiO3 (BTO) using molecular dynamics simulations of a first principles-based effective Hamiltonian, combined with direct measurements of the adiabatic EC temperature change in BTO single crystals. We examine in particular the dependence of the EC effect on the direction of the applied electric field at all three ferroelectric transitions, and we show that the EC response is strongly anisotropic. Most strikingly, an inverse caloric effect, i.e., a temperature increase under field removal, can be observed at both ferroelectric-ferroelectric transitions for certain orientations of the applied field. Using the generalized Clausius-Clapeyron equation, we show that the inverse effect occurs exactly for those cases where the field orientation favors the higher temperature/higher entropy phase. Our simulations show that temperature changes of around 1 K can, in principle, be obtained at the tetragonal-orthorhombic transition close to room temperature, even for small applied fields, provided that the applied field is strong enough to drive the system across the first-order transition line. Our direct EC measurements for BTO single crystals at the cubic-tetragonal and at the tetragonal-orthorhombic transitions are in good qualitative agreement with our theoretical predictions, and in particular confirm the occurrence of an inverse EC effect at the tetragonal-orthorhombic transition for electric fields applied along the [001] pseudocubic direction.

  9. Stress and hunger alter the anorectic efficacy of fluoxetine in binge-eating rats with a history of caloric restriction.

    Science.gov (United States)

    Placidi, Rachel J; Chandler, Paula C; Oswald, Kimberly D; Maldonado, Christine; Wauford, Pamela K; Boggiano, Mary M

    2004-11-01

    We examined the effect of fluoxetine to suppress binge eating in rats with a history of caloric restriction (CR) and the extent to which this effect was altered by stress and hunger. To detect heightened sensitivity to fluoxetine, young female rats were used to determine a subthreshold anorectic dose (2 mg/kg, intraperitonally). Another group of rats was either fed ad libitum or given multiple CR (to 90% body weight) and refeeding-to-satiety cycles. One half of the rats were then either spared or subjected to foot shock stress before fluoxetine treatment. A history of CR alone produced bingelike eating on palatable food (p stress did not affect intake, it rendered CR rats hypersensitive to the satiety effect of fluoxetine. The feeding-suppression was mainly for chow (p < .05) and the effect was abolished if the rats were in negative energy balance. Results support the utility of this animal model to elucidate serotonergic changes linking dieting to binge eating. The diverse effects of fluoxetine on the type of food, and in hungry versus sated rats, suggest alternate brain mechanisms should be concomitantly targeted for improved treatment of binge eating disorders.

  10. Wide Variability in Caloric Density of Expressed Human Milk Can Lead to Major Underestimation or Overestimation of Nutrient Content.

    Science.gov (United States)

    Sauer, Charles W; Boutin, Mallory A; Kim, Jae H

    2017-05-01

    Very-low-birth-weight infants continue to face significant difficulties with postnatal growth. Human milk is the optimal form of nutrition for infants but may exhibit variation in nutrient content. This study aimed to perform macronutrient analysis on expressed human milk from mothers whose babies are hospitalized in the neonatal intensive care unit. Up to five human milk samples per participant were analyzed for protein, carbohydrate, and fat content using reference chemical analyses (Kjeldahl for protein, high pressure liquid chromatography for carbohydrates, and Mojonnier for fat). Calorie content was calculated. A total of 64 samples from 24 participants was analyzed. Wide variability was found in calorie, protein, carbohydrate, and fat composition. The authors found an average of 17.9 kcal/ounce, with only 34% of samples falling within 10% of the expected caloric density. The assumption that human milk contains 20 kcal/ounce is no longer supported based on this study. This supports promoting an individualized nutrition strategy as a crucial aspect to optimal nutrition.

  11. Caloric restriction and intermittent fasting alter spectral measures of heart rate and blood pressure variability in rats.

    Science.gov (United States)

    Mager, Donald E; Wan, Ruiqian; Brown, Martin; Cheng, Aiwu; Wareski, Przemyslaw; Abernethy, Darrell R; Mattson, Mark P

    2006-04-01

    Dietary restriction (DR) has been shown to increase life span, delay or prevent age-associated diseases, and improve functional and metabolic cardiovascular risk factors in rodents and other species. To investigate the effects of DR on beat-to-beat heart rate and diastolic blood pressure variability (HRV and DPV) in male Sprague-Dawley rats, we implanted telemetric transmitters and animals were maintained on either intermittent fasting (every other day feeding) or calorie-restricted (40% caloric reduction) diets. Using power spectral analysis, we evaluated the temporal profiles of the low- and high-frequency oscillatory components in heart rate and diastolic blood pressure signals to assess cardiac autonomic activity. Body weight, heart rate, and systolic and diastolic blood pressure were all found to decrease in response to DR. Both methods of DR produced decreases in the low-frequency component of DPV spectra, a marker for sympathetic tone, and the high-frequency component of HRV spectra, a marker for parasympathetic activity, was increased. These parameters required at least 1 month to become maximal, but returned toward baseline values rapidly once rats resumed ad libitum diets. These results suggest an additional cardiovascular benefit of DR that merits further studies of this potential effect in humans.

  12. “Entropics”: Science and engineering of caloric phenomena related to itinerant-electron magnetism and spin fluctuations

    Science.gov (United States)

    Fujita, Asaya; Takenaka, Koshi

    2017-06-01

    In this paper, the relationship between giant caloric phenomena and itinerant-electron magnetism is examined in order to construct of a newly proposed concept “Entropics”, which is a fusion of science and technology with the objective of solving and controlling entropic phenomena. An anomalous hall resistivity is present in the paramagnetic state of the La(Fe0.88Si0.12)13 magnetocaloric compound. Further, its coefficient exhibits a Curie-Weiss type temperature dependence, indicating the existence of disordered local moment, even though the Rhodes-Wohlfarth (RW) ratio reveals that the magnetic feature in the system is an itinerant-electron type. In addition, the correlation between the magnitude of the transition entropy change of the itinerant-electron metamagnetic transition and the RW ratio was observed. In the Mn3GaN barocaloric compound, the transition entropy of the first-order antiferromagnetic-paramagnetic phase transition marginally depends on the external pressure, in contrast to the data for Gd5Ge2Si2. The origin of this tendency is phase stability against the pressure, as opposed to large volume change at the transition temperature, which results in an enhancement of the barocaloric effect. The influence of topological frustration is also distinguished by comparing it with that of other Mn-based antiperovskite compounds.

  13. Caloric restriction induces heat shock response and inhibits B16F10 cell tumorigenesis both in vitro and in vivo

    Science.gov (United States)

    Novelle, Marta G.; Davis, Ashley; Price, Nathan L.; Ali, Ahmed; Fürer-Galvan, Stefanie; Zhang, Yongqing; Becker, Kevin; Bernier, Michel; de Cabo, Rafael

    2015-01-01

    Caloric restriction (CR) without malnutrition is one of the most consistent strategies for increasing mean and maximal lifespan and delaying the onset of age-associated diseases. Stress resistance is a common trait of many long-lived mutants and life-extending interventions, including CR. Indeed, better protection against heat shock and other genotoxic insults have helped explain the pro-survival properties of CR. In this study, both in vitro and in vivo responses to heat shock were investigated using two different models of CR. Murine B16F10 melanoma cells treated with serum from CR-fed rats showed lower proliferation, increased tolerance to heat shock and enhanced HSP-70 expression, compared to serum from ad libitum-fed animals. Similar effects were observed in B16F10 cells implanted subcutaneously in male C57BL/6 mice subjected to CR. Microarray analysis identified a number of genes and pathways whose expression profile were similar in both models. These results suggest that the use of an in vitro model could be a good alternative to study the mechanisms by which CR exerts its anti-tumorigenic effects. PMID:25948793

  14. Caloric Restriction and the Nutrient-Sensing PGC-1α in Mitochondrial Homeostasis: New Perspectives in Neurodegeneration

    Directory of Open Access Journals (Sweden)

    Daniele Lettieri Barbato

    2012-01-01

    Full Text Available Mitochondrial activity progressively declines during ageing and in many neurodegenerative diseases. Caloric restriction (CR has been suggested as a dietary intervention that is able to postpone the detrimental aspects of aging as it ameliorates mitochondrial performance. This effect is partially due to increased mitochondrial biogenesis. The nutrient-sensing PGC-1α is a transcriptional coactivator that promotes the expression of mitochondrial genes and is induced by CR. It is believed that many of the mitochondrial and metabolic benefits of CR are due to increased PGC-1α activity. The increase of PGC-1α is also positively linked to neuroprotection and its decrement has been involved in the pathogenesis of many neurodegenerative diseases. This paper aims to summarize the current knowledge about the role of PGC-1α in neuronal homeostasis and the beneficial effects of CR on mitochondrial biogenesis and function. We also discuss how PGC-1α-governed pathways could be used as target for nutritional intervention to prevent neurodegeneration.

  15. Reversibility of β-Cell-Specific Transcript Factors Expression by Long-Term Caloric Restriction in db/db Mouse

    Directory of Open Access Journals (Sweden)

    Chunjun Sheng

    2016-01-01

    Full Text Available Type 2 diabetes (T2D is characterized by β-cell dedifferentiation, but underlying mechanisms remain unclear. The purpose of the current study was to explore the mechanisms of β-cell dedifferentiation with and without long-term control of calorie intake. We used a diabetes mouse model (db/db to analyze the changes in the expression levels of β-cell-specific transcription factors (TFs and functional factors with long-term caloric restriction (CR. Our results showed that chronic euglycemia was maintained in the db/db mice with long-term CR intervention, and β-cell dedifferentiation was significantly reduced. The expression of Glut2, Pdx1, and Nkx6.1 was reversed, while MafA expression was significantly increased with long-term CR. GLP-1 pathway was reactivated with long-term CR. Our work showed that the course of β-cell dedifferentiation can intervene by long-term control of calorie intake. Key β-cell-specific TFs and functional factors play important roles in maintaining β-cell differentiation. Targeting these factors could optimize T2D therapies.

  16. Caloric restriction increases internal iliac artery and penil nitric oxide synthase expression in rat: Comparison of aged and adult rats

    Directory of Open Access Journals (Sweden)

    Emin Ozbek

    2013-09-01

    Full Text Available Because of the positive corelation between healthy cardiovascular system and sexual life we aimed to evaluate the effect of caloric restriction (CR on endothelial and neuronal nitric oxide synthase (eNOS, nNOS expression in cavernousal tissues and eNOS expression in the internal iliac artery in young and aged rats. Young (3 mo, n = 7 and aged (24 mo, n = 7 male Sprague-Dawley rats were subjected to 40% CR and were allowed free access to water for 3 months. Control rats (n = 14 fed ad libitum had free access to food and water at all times. On day 90, rats were sacrified and internal iliac arteries and penis were removed and parafinized, eNOS and nNOS expression evaluated with immunohistochemistry. Results were evaluated semiquantitatively. eNOS and nNOS expression in cavernousal tis- sue in CR rats were more strong than in control group in both young and old rats. eNOS expression was also higher in the internal iliac arteries of CR rats than in control in young and old rats. As a result of our study we can say that there is a positive link between CR and neurotransmitter of erection in cavernousal tissues and internal iliac arteries. CR has beneficial effect to prevent sexual dysfunction in young and old animals and possible humans.

  17. NT-Pro-B-Type Natriuretic Peptide Levels in Infants with Failure to Thrive due to Caloric Deprivation

    Directory of Open Access Journals (Sweden)

    L. B. Mänhardt

    2010-01-01

    Methods. In a retrospective cohort study, we compared N-BNP levels from all consecutive infants with FTT and bodyweight below the tenth percentile (caloric deprivation (CD group to infants with severe HF. Reference values from infants between 2 and 12 month were taken from the literature and healthy infants. Results. Our results show that infants with FTT (n=15 had significantly (P<.001 elevated N-BNP values compared with the healthy infants (n=23, 530 (119–3150 pg/mL versus 115 (15–1121 pg/mL. N-BNP values in this CD group are comparable to the median value of infants with severe HF (n=12 673 (408–11310 pg/mL. There is no statistical significant difference in age. Conclusion. Nutritional state has an important impact on N-BNP levels in infants with FTT. We could show comparable levels of N-BNP in infants with FTT and infants with severe HF.

  18. Síntese de pigmentos pretos à base de Fe, Co e Cr pela rota dos precursores poliméricos Synthesis of Fe-, Co- and Cr-based black pigments by the polymeric precursor route

    Directory of Open Access Journals (Sweden)

    P. R. G. Gonçalves Jr

    2006-12-01

    Full Text Available Pigmentos pretos à base de Co, Fe e Cr foram sintetizados pelo método dos precursores poliméricos. Analizou-se o efeito do tratamento térmico no desenvolvimento da cor e de estabilidade dos pigmentos. O resultado da composição otimizada do pigmento foi a mistura de duas fases cristalográficas: Fe0,7Cr1,3O3 e CoCr2O4. As fases e a coloração foram desenvolvidas a 1000 °C/2 h. Após tratamento térmico em diferentes temperaturas, os pós pigmentantes foram caracterizados nos aspectos estruturais, morfológicos e colorimétricos. Pela análise de difração de raios X foi determinada a evolução cristalina do pigmento. Através de microscopia eletrônica de varredura analisou-se a morfologia dos pós pigmentantes. A determinação da área superficial específica dos pós foi feita por adsorção de nitrogênio pelo método BET. Na análise colorimétrica foram discutidas as cores dos pós pigmentantes conjuntamente à espectroscopia de absorção na região do visível.Black pigments based on Fe, Cr and Co were synthesized by the polymeric precursor method. The thermal treatment effects were analyzed on color development and stability of pigment. The optimized pigment composition results from the Fe0.7Cr1.3O3 and CoCr2O4 mixture, with appropriately development of coloration at 1000 °C/2 h. After thermal treatment at different temperatures, structural, morphologic and colorimetric aspects of the materials were characterized. By using X-ray diffraction, the crystalline evolution of the pigment was determined. Through scanning electron microscopy the powders morphology was observed. Determination of the specific surface area of powders was done by adsorption of nitrogen using the BET method. In the colorimetric analysis, the powders colors and the visible spectroscopy absorption were discussed.

  19. comment="please make the changes marked up in the attached pdf"Sex-Dependent Effects of Caloric Restriction on the Ageing of an Ambush Feeding Copepod.

    Science.gov (United States)

    Saiz, Enric; Calbet, Albert; Griffell, Kaiene

    2017-10-04

    Planktonic copepods are a very successful group in marine pelagic environments, with a key role in biogeochemical cycles. Among them, the genus Oithona is one of the more abundant and ubiquitous. We report here on the effects of caloric (food) restriction on the ageing patterns of the copepod Oithona davisae. The response of O. davisae to caloric restriction was sex dependent: under food limitation, females have lower age-specific mortality rates and longer lifespans and reproductive periods; male mortality rates and life expectancy were not affected. Males are more active swimmers than females, and given their higher energetic demands presumably generate reactive oxygen species at higher rates. That was confirmed by starvation experiments, which showed that O. davisae males burn through body reserves much faster, resulting in shorter life expectancy. Compared with common, coastal calanoid copepods, the effects of caloric restriction on O. davisae appeared less prominent. We think this difference in the magnitude of the responses is a consequence of the distinct life-history traits associated with the genus Oithona (ambush feeder, egg-carrier), with much lower overall levels of metabolism and reproductive effort.

  20. Hybrid system: Heat pump-solar air dryer for grains; Sistema hibrido: bomba de calor - calentador solar de aire para el secado de productos agricolas

    Energy Technology Data Exchange (ETDEWEB)

    Soto Gomez, Willfredo [Instituto Tecnologico de Tijuana, Tijuana (Mexico); Ortega Herrera, Jose Angel [Instituto Politecnico Nacional, Mexico, D.F. (Mexico)

    2000-07-01

    Design, building, operation and evaluation energy wise of a hybrid experimental type, with heat pump, that uses no chloride, does not destroy the ozone layer. It is solar air dryer for grains. In this research we dry rice. It has tree systems: 1.- A mechanical compression heat pump, 2.- An air solar heater, and 3.- An agriculture products dryer. The drying capacity is 20 pounds of grain /day, with a median daily solar radiation. The costs is approximately U.S. $ 6 000.00. The heat pump used 22 refrigerant first, and now works with refrigerant SUVA 9000. This refrigerant will be available this year in the I.S., it is one of the ecological class that substitutes the chlorofluorocarbonates. [Spanish] Se disena, construye, opera, y evalua energeticamente, un sistema hibrido tipo experimental, con bomba de calor que utiliza refrigerante que no contiene cloro, y no destruye la capa de ozono y un calentador solar de aire, para secar granos. En este trabajo secamos arroz. Se compone de tres sistemas: 1.- Bomba de calor por compresion mecanica, 2.- Calentador solar de aire, 3.- Secador de productos agricolas. La capacidad de secado es de 10 Kilos de granos/dia promedio. Tiene un costo aproximado de $ 60 000. La bomba de calor utiliza refrigerante 22 en una primera generacion, y actualmente opera con un refrigerante SUVA 9000, en una segunda generacion, este refrigerante se comercializara en este ano, en la Union Americana, pertenece a la familia de los llamados refrigerantes ecologicos, sustitutos de los clorofluorocarbonados.

  1. Índice de reflectancia solar de revestimientos verticales: potencial para la mitigación de la isla de calor urbana

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    Noelia Liliana Alchapar

    Full Text Available La condición artificial del medio urbano modifica el consumo de energía y el confort térmico. El incremento de las temperaturas de una ciudad en relación a las áreas periféricas conduce a la formación de una Isla de Calor Urbana. Es por ello, que trabajar sobre las propiedades termofísicas de los materiales (techos, pavimentos y fachadas es una estrategia de mitigación viable para disminuir las temperaturas de una ciudad. El objetivo principal de éste trabajo es estudiar la capacidad de 80 revestimientos para fachadas disponibles regionalmente para mitigar los efectos negativos de la Isla deCalor Urbana, mediante la determinación del Índice de Reflectancia Solar (SRI. El material que posee el comportamiento más eficiente es el Acrílico Rulato Travertino fino marfil (SRI = 100%, Temp. Sup.= 35 ºC, mientras el más ineficiente es el Acrílico Llaneado fino gris plomo (SRI = 29%, Temp. Sup.= 74 ºC. No obstante existen alternativas intermedias que resultan del efecto combinado de la composición del material, su color y textura. Esta situación demuestra que es posible mitigar el efecto de isla de calor a partir de una adecuada selección de revestimientos verticales.

  2. Caloric restriction induces energy-sparing alterations in skeletal muscle contraction, fiber composition and local thyroid hormone metabolism that persist during catch-up fat upon refeeding

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    Paula Bresciani M. De Andrade

    2015-09-01

    Full Text Available Weight regain after caloric restriction results in accelerated fat storage in adipose tissue. This catch-up fat phenomenon is postulated to result partly from suppressed skeletal muscle thermogenesis, but the underlying mechanisms are elusive. We investigated whether the reduced rate of skeletal muscle contraction-relaxation cycle that occurs after caloric restriction persists during weight recovery and could contribute to catch-up fat. Using a rat model of semistarvation-refeeding, in which fat recovery is driven by suppressed thermogenesis, we show that contraction and relaxation of leg muscles are slower after both semistarvation and refeeding. These effects are associated with (i higher expression of muscle deiodinase type 3 (DIO3 which inactivates tri-iodothyronine (T3, and lower expression of T3-activating enzyme, deiodinase type 2 (DIO2, (ii slower net formation of T3 from its T4 precursor in muscles, and (iii accumulation of slow fibers at the expense of fast fibers. These semistarvation-induced changes persisted during recovery and correlated with impaired expression of transcription factors involved in slow-twitch muscle development.We conclude that diminished muscle thermogenesis following caloric restriction results from reduced muscle T3 levels, alteration in muscle-specific transcription factors, and fast-to-slow fiber shift causing slower contractility. Energy-sparing effects persist during weight recovery and likely contribute to catch-up fat.

  3. Study of the internal heat transfer of the water flow in nucleate boiling; Estudio de la transferencia de calor del flujo interno de agua en ebullicion nucleada

    Energy Technology Data Exchange (ETDEWEB)

    Payan Rodriguez, Luis Alfredo

    2003-09-01

    In this paper the development of a research project oriented to the analysis of the heat transfer of the water flow in nucleate boiling is presented. Here a mathematical model is described to characterize the water flow in boiling condition in vertical tubes by means of which the temperature distributions in the tube wall and in the water flow are obtained, including the calculation of the pressure drop throughout the tube. In addition, a mechanistic model focused to the prediction of the critical heat flow in vertical tubes uniformly heated was modified to be applied in non-uniform heat flow conditions. The proposed mathematical models were used in a case study derived from a real problem in a thermoelectric power plant, where it was required to simulate the process of boiling in fireplace tubes of the steam generator to determine the causes of the faults that happened in a considerable number of tubes. With the obtained results it was possible to establish that the faults in the tubes of the analyzed steam generator were originated because the heat transfer rate in the fireplace reached critical values that caused the deviation of the nucleate boiling to film boiling, causing the diminution of the heat transfer coefficient with the consequent sudden increase in the tube wall temperature. [Spanish] En este trabajo se presenta el desarrollo de un proyecto de investigacion orientado al analisis de la transferencia de calor en flujo de agua en ebullicion nucleada. Aqui se describe un modelo matematico para caracterizar el flujo de agua en ebullicion en tubos verticales mediante el cual se obtienen las distribuciones de temperatura en la pared del tubo y en el flujo de agua, incluyendo el calculo de la caida de presion a lo largo del tubo. Ademas, un modelo mecanistico enfocado a la prediccion del flujo de calor critico en tubos verticales uniformemente calentados fue modificado para aplicarlo en condiciones de flujo de calor no uniforme. Los modelos matematicos

  4. Análisis exergético comparativo entre intercambiadores de calor // A comparative exergetic analysis of compact heat exchangers

    Directory of Open Access Journals (Sweden)

    Rubén Borrajo-Pérez

    2011-08-01

    Full Text Available Los intercambiadores de calor son equipos de importancia primordial en la industria y enaplicaciones domésticas en general. El trabajo está relacionado con el area de la intensificacion de latransferencia de calor en intercambiadores de calor compactos y la comparación entre diferentestipos de superficies intensificadas. La comparación es realizada a partir del análisis de la exergíadestruída por la superfície de intercambio como resultado de las perdidas por fricción y delintercambio térmico entre cuerpos con diferencia finita de temperaturas. El análisis de Segunda Leyde la Termodinámica permite identificar en que superfície de intercambio se genera mas entropía.Como resultado fundamental se obtiene la dependencia entre la exergía destruída y elespaciamiento transversal para una superfície formada por una fila de tubos elipticos a diferentesvalores del numero de Reynolds. Se identifica al intercambio térmico como la de mayor aporte a laentropía generada. Finalmente se demuestra la viabilidad de la intensificación de la transferencia decalor empleando generadores de vórtices en intercambiadores de calor.Palabras claves: generadores de vórtices, intecambiadores de calor compactos, tubos elípticos, exergía.__________________________________________________________________AbstractThe heat exchangers are important devices in both industry and household applications. This work isabout heat transfer enhancement in heat exchangers surface. Many heat transfer enhancementtechniques can be applied and then a comparative tool is needed to evaluate its performance.Thermodynamics is one of these tools and the exergetic analysis can be applied to heat exchangersurfaces. The exergy destroyed because both of thermal exchange between bodies with differenttemperatures and destroyed by friction drag is calculated. These results are used to compare heatexchanger surfaces. Heat exchanger surfaces in smooth configuration and the same surfaces

  5. Coeficientes de transferencia de calor experimental para el enfriamiento de licor en intercambiadores de placas//Experimental heat transfer coefficients for the liquor cooling in plate heat exchanger

    Directory of Open Access Journals (Sweden)

    Enrique Torres‐Tamayo

    2014-01-01

    Full Text Available La pérdida de eficiencia del proceso de enfriamiento del licor amoniacal, mediante el uso de intercambiadores de calor de placas, está asociada a imprecisiones en la estimación de los coeficientes de transferencia de calor y la acumulación de incrustaciones en la superficie de intercambio. El objetivo de la investigación es determinar los coeficientes de transferencia de calor y la influencia de lasincrustaciones en la pérdida de eficiencia de la instalación. Mediante un procedimiento iterativo se estableció la ecuación del número de Nusselt y su relación con el número de Reynolds y Prandtl. Se utilizó un diseño experimental multifactorial. Los resultados predicen el conocimiento de los coeficientespara el cálculo del número de Nusselt en ambos fluidos. Los valores de los coeficientes del licor amoniacal son inferiores, ello se debe a la presencia de componentes gaseosos. La ecuación obtenida muestra correspondencia con el modelo de Buonapane, el error comparativo es del 3,55 %.Palabras claves: intercambiador de calor de placas, coeficientes de transferencia de calor, eficiencia térmica.______________________________________________________________________________AbstractThe loss of efficiency of the ammonia liquor cooling process, by means of the plate heat exchanger, is associated to the incorrect estimate of the heat transfer coefficients and the accumulation of inlays in the exchange surface. The objective of the investigation is to determine the transfer coefficients and the influence of the inlays in the efficiency loss of the installation. By means of an iterative procedure was obtained the Nusselt number equation and the relationship with the Reynolds and Prandtl number, for it was used it a design experimental multifactorial. The results predict the knowledge of the coefficients forthe calculation of the Nusselt number for both fluids. The ammonia liquor coefficients values are inferior, due to the presence of gassy

  6. Segurança e exeqüibilidade da ecocardiografia com estresse pela dobutamina associada à atropina

    Directory of Open Access Journals (Sweden)

    Mathias Jr Wilson

    1997-01-01

    Full Text Available OBJETIVO: Estudar a segurança e exeqüibilidade da ecocardiografia com estresse pela dobutamina associada à atropina (EEDA em pacientes com doença arterial coronária (DAC suspeita ou conhecida. MÉTODOS: Estudados 3000 testes consecutivos, pela EEDA, armazenados em formato de banco de dados. RESULTADOS: Observaram-se, como maiores complicações relacionadas ao teste, a ocorrência de 1 caso de infarto agudo do miocárdio, 4 de taquicardia ventricular sustentada e 5 de intoxicação atropínica. Um dos objetivos do teste foi atingido em 95% dos exames. CONCLUSÃO: A EEDA é um método seguro e exeqüível para o diagnóstico de DAC.

  7. ELETRODOS MODIFICADOS PELA TÉCNICA LbL PARA DETECÇÃO DE ESTROGÊNIOS

    OpenAIRE

    MONALISA DOS SANTOS

    2014-01-01

    Este trabalho apresenta um estudo para a obtenção de filmes finos obtidos com um polieletrólito natural e sintético, tal como o ácido húmico (AH) e o híbrido formado pela encapsulação de nanopartículas de platina na matriz de cloreto de 3-n-propilpiridínio silsesquioxano (Pt-SiPy+Cl-). Mesmo se tratando de moléculas de natureza complexas, a deposição do filme ocorreu independente do tipo do substrato. Verificou-se que houve crescimento dos filmes pela deposição alternada dos polieletrólitos A...

  8. Perda de calor por evaporação cutânea associada às características morfológicas do pelame de cabras leiteiras criadas em ambiente tropical Heat loss by cutaneous evaporation and its association with hair coat characteristics in dairy goats managed in a tropical environment

    Directory of Open Access Journals (Sweden)

    Elaine Cristina Ligeiro

    2006-04-01

    Full Text Available A perda de calor por evaporação cutânea e as características morfológicas do pelame (espessura da capa, comprimento médio dos pêlos, número de pêlos por unidade de área e diâmetro médio dos pêlos foram avaliadas em 254 cabras das raças Saanen, Alpina e mestiças ½ Boer ½ Saanen. Utilizou-se uma cápsula ventilada para medir a evaporação cutânea, determinada em três regiões do corpo (próximo ao pescoço, meio do flanco e quarto traseiro, enquanto as características morfológicas do pelame foram avaliadas a partir de amostras de pêlos, tomadas 18 cm abaixo da coluna vertebral, exceto a espessura da capa, que foi medida in situ. Os resultados indicaram que os animais apresentam pelame pouco denso, formado por pêlos finos e compridos. Animais mestiços (½ Bôer ½ Saanen apresentaram taxas de evaporação cutânea mais elevadas que os puros das raças Saanen e Alpina.Heat loss by cutaneous evaporation and hair coat characteristics (coat thickness, hair length, number of hairs per unit area, and hair diameter were measured in 254 Saanen, Alpine, and crossbred (½ Boer ½ Saanen goats. The hair coat thickness was measured just below the dorsal line of thorax followed by collection of hair samples using adapted pliers. Cutaneous evaporation was measured by a ventilated capsule technique in three regions (neck, thorax center, and hind leg that were assumed to be representative of the average rate of cutaneous evaporation from the whole skin surface. Goats showed low density hair coats constituted by thin and long hair. Heat loss measured by cutaneous evaporation was lower than that reported in cattle; crossbred animals (½ Boer ½ Saanen had greater rates of cutaneous evaporation than the purebred Saanen and Alpine goats.

  9. Aumento acetabular pela técnica de Stahelli modificada Acetabular increase with modified Stahelli technique

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    Sílvio Pereira Coelho

    2000-09-01

    Full Text Available Os autores apresentam neste trabalho um estudo retrospectivo realizado em 18 pacientes submetidos a tratamento cirúrgico de insuficiência acetabular pela osteotomia da pelve seguindo a técnica descrita por Lynn T. Staheli. Enfatizam a modificação da técnica deste autor, com a introdução do enxerto ósseo, retirado da tábua externa do ilíaco, numa fenda aprofundada até cerca da cortical interna do ilíaco. Os pacientes foram acompanhados através de consultas ambulatoriais previamente a cirurgia e pós-operatoriamente com seguimento que variou de 2 meses a 4 anos no serviço de ortopedia infantil do Hospital Independência - Complexo Hospitalar ULBRA/Porto Alegre-RS. O objetivo do trabalho foi avaliar o quadril acometido pré e pós-operatoriamente, demonstrando a evolução e vantagens da variação da técnica de Staheli desenvolvida neste serviço. Observou-se que a cirurgia, se realizada sob técnica adequada e em mãos experientes, torna-se uma fonte válida de tratamento para aquelas patologias que levam a uma insuficiente cobertura da cabeça femoral.The authors present in this paper a retrospective study of eighteen patients treated surgically for insufficiency of the acetabular coverage with the shelf procedure according to Lynn T. Staheli. This study was done at the Service of Pediatric Orthopedics of Hospital Independência - Complexo Hospitalar ULBRA/Porto Alegre-RS. They call attention to the modification of the surgical technique in that the bone graft taken from outer cortex of the iliac bone, is deepened in the slot in the superior rim of the acetabulum. The follow-up ranged from two months to four years. The aim of this paper was to evaluate the affected hip pre and postoperatively showing the results and the advantages of the modified shelf technique. They observed that if the surgery is performed according to the correct technique and by an experienced surgeon, it is a very good alternative to the treatment of those

  10. Pé plano: tratamento pela técnica de Koutsogiannis modificada

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    Carvalho Filho Guaracy

    2003-01-01

    Full Text Available O objetivo do estudo foi avaliar a osteotomia calcaneana de deslizamento medial de Koutsogiannis modificada, sob parâmetros clínicos e radiográficos. Entre janeiro de 1997 e abril de 2001, vinte e nove pés de dezenove pacientes portadores de pé plano valgo flexível idiopático, com idade média de 11,36 anos, foram submetidos ao procedimento de Koutsogiannis modificado pela varização da extremidade deslizada, com um seguimento médio de dezesseis meses. A cirurgia foi indicada para pacientes com sintomas de dor e fadiga e portadores de deformidade. Clinicamente, dezessete pacientes referiram estar sem dor e dezesseis não apresentaram deformidade residual, sendo notada a correção da deformidade do retropé. Obteve-se 9,36 em média na análise dos resultados subjetivos pós-operatórios, cuja graduação era de 0-10. Dois maus resultados de dor e persistência da deformidade foram atribuídos a portadores de hiperfrouxidão ligamentar, com deformidade grave pré-operatória. O estudo radiográfico revelou, na incidência lateral, decréscimo dos valores médios pré-operatórios dos ângulos talocalcaneano e talo-primeiro metatarso de 29,7 e 11,33 graus para valores pós-operatórios de 23,05 e 7,76 graus respectivamente. Na incidência antero-posterior notou-se decréscimo do valor médio do ângulo talocalcaneano de 36,39 para 35,42 graus. Concluiu-se que o procedimento de Koutsogiannis mostrou-se eficaz para o tratamento de pacientes de dez a treze anos, portadores de pé plano valgo flexível idiopático leve e moderado, apresentando melhoria estética, alívio sintomático e melhora radiográfica.

  11. Alterações morfológicas e na contagem de fibras colágenas induzidas pela hialuronidase no colo de ratas prenhes Morphological and collagen fiber count alterations induced by hyaluronidase in the cervix of pregnant rats

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    Guilherme Negrão de Souza

    2003-05-01

    Full Text Available OBJETIVO: avaliar as alterações morfológicas e morfométricas na cérvice uterina da rata albina prenhe, determinadas pela administração local de hialuronidase. MÉTODO: dez ratas com teste de prenhez positivo foram distribuídas aleatoriamente em dois grupos, numericamente iguais. O grupo controle foi constituído pelas ratas que receberam 1 mL de água destilada, dose única, no 18º dia da prenhez, sob anestesia, ministrado na cérvice uterina. O grupo experimental constou de ratas que receberam, sob as mesmas condições do grupo controle, 0,02 mL de hialuronidase, diluídos em 0,98 mL de água destilada (total de 1 mL. No 20º dia de prenhez, as ratas foram novamente anestesiadas e submetidas a dissecção, preparando-se a cérvice uterina para estudo morfológico e morfométrico à microscopia de luz (hematoxilina-eosina e tricrômio de Masson. RESULTADOS: verificou-se, no grupo experimental, maior adelgaçamento do epitélio superficial mucificado, com lâmina própria rica em vasos sangüíneos e em eosinófilos, diferentemente do grupo controle, que mostrou grande concentração de fibras colágenas. A contagem histométrica do grupo experimental caracterizou-se por exibir menor número de fibras colágenas (média de 248 contra 552 do controle; erro padrão 49,7 contra 31,1 do controle. O teste paramétrico (teste t de Student mostrou diferença significativa entre os dois grupos (pPURPOSE: to assess the morphological and morphometric alterations in the uterine cervix of pregnant albino rats determined by local hyaluronidase administration. METHODS: ten rats with a positive pregnancy test were randomly distributed into two equal groups. The control group consisted of rats that received a single dose of 1 mL distilled water in the uterine cervix, on gestational day 18, under anesthesia. The experimental group consisted of rats that received 0.02 mL hyaluronidase, diluted in 0.98 ml distilled water (total = 1 mL, in the same

  12. Autonomia do graduando em enfermagem na (reconstrução do conhecimento mediado pela aprendizagem baseada em problemas

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    Leonara Raddai Gunther de Campos

    2014-10-01

    Full Text Available Estudo qualitativo, método Bricolagem, que objetivou analisar como a Aprendizagem Baseada em Problemas (ABP promove o desenvolvimento da autonomia do aluno no processo de aprender a aprender. Os sujeitos foram 16 alunos e dois tutores envolvidos na disciplina. A coleta dos dados combinou entrevista semiestruturada, observação participante, registro em portfólios, fichas de avaliação, e gravação em áudio das tutorias. A análise dos dados seguiu estratégias de interpretação definidas pelas autoras: leituras iniciais e aprofundada; construção e reunião de mapas de significados; elaboração, descrição e análise de categorias empíricas, à luz do referencial teórico. A ABP favorece a (reconstrução de conhecimentos pela utilização de saberes e experiências prévias, que são compartilhados no pequeno grupo; pelo processo de teorização; e pela via do conhecimento pertinente - aquele passível de aplicação à prática. Concluímos que a ABP estimula o aprendizado contínuo, desenvolvendo no aluno autonomia no processo de aprender a aprender.

  13. Effect of intermittent fasting with or without caloric restriction on prostate cancer growth and survival in SCID mice.

    Science.gov (United States)

    Buschemeyer, W Cooper; Klink, Joseph C; Mavropoulos, John C; Poulton, Susan H; Demark-Wahnefried, Wendy; Hursting, Stephen D; Cohen, Pinchas; Hwang, David; Johnson, Tracy L; Freedland, Stephen J

    2010-07-01

    Caloric restriction (CR) delays cancer growth in animals, though translation to humans is difficult. We hypothesized intermittent fasting (i.e., intermittent extreme CR), may be better tolerated and prolong survival of prostate cancer (CaP) bearing mice. We conducted a pilot study by injecting 105 male individually-housed SCID mice with LAPC-4 cells. When tumors reached 200 mm(3), 15 mice/group were randomized to one of seven diets and sacrificed when tumors reached 1,500 mm(3): Group 1: ad libitum 7 days/week; Group 2: fasted 1 day/week and ad libitum 6 days/week; Group 3: fasted 1 day/week and fed 6 days/week via paired feeding to maintain isocaloric conditions to Group 1; Group 4: 14% CR 7 days/week; Group 5: fasted 2 days/week and ad libitum 5 days/week; Group 6: fasted 2 day/week and fed 5 days/week via paired feeding to maintain isocaloric conditions to Group 1; Group 7: 28% CR 7 days/week. Sera from mice at sacrifice were analyzed for IGF-axis hormones. There were no significant differences in survival among any groups. However, relative to Group 1, there were non-significant trends for improved survival for Groups 3 (HR 0.65, P = 0.26), 5 (0.60, P = 0.18), 6 (HR 0.59, P = 0.16), and 7 (P = 0.59, P = 0.17). Relative to Group 1, body weights and IGF-1 levels were significantly lower in Groups 6 and 7. This exploratory study found non-significant trends toward improved survival with some intermittent fasting regimens, in the absence of weight loss. Larger appropriately powered studies to detect modest, but clinically important differences are necessary to confirm these findings.

  14. Effects of Intermittent Fasting, Caloric Restriction, and Ramadan Intermittent Fasting on Cognitive Performance at Rest and During Exercise in Adults.

    Science.gov (United States)

    Cherif, Anissa; Roelands, Bart; Meeusen, Romain; Chamari, Karim

    2016-01-01

    The aim of this review was to highlight the potent effects of intermittent fasting on the cognitive performance of athletes at rest and during exercise. Exercise interacts with dietary factors and has a positive effect on brain functioning. Furthermore, physical activity and exercise can favorably influence brain plasticity. Mounting evidence indicates that exercise, in combination with diet, affects the management of energy metabolism and synaptic plasticity by affecting molecular mechanisms through brain-derived neurotrophic factor, an essential neurotrophin that acts at the interface of metabolism and plasticity. The literature has also shown that certain aspects of physical performance and mental health, such as coping and decision-making strategies, can be negatively affected by daylight fasting. However, there are several types of intermittent fasting. These include caloric restriction, which is distinct from fasting and allows subjects to drink water ad libitum while consuming a very low-calorie food intake. Another type is Ramadan intermittent fasting, which is a religious practice of Islam, where healthy adult Muslims do not eat or drink during daylight hours for 1 month. Other religious practices in Islam (Sunna) also encourage Muslims to practice intermittent fasting outside the month of Ramadan. Several cross-sectional and longitudinal studies have shown that intermittent fasting has crucial effects on physical and intellectual performance by affecting various aspects of bodily physiology and biochemistry that could be important for athletic success. Moreover, recent findings revealed that immunological variables are also involved in cognitive functioning and that intermittent fasting might impact the relationship between cytokine expression in the brain and cognitive deficits, including memory deficits.

  15. Chronological analysis of caloric restriction-induced alteration of fatty acid biosynthesis in white adipose tissue of rats.

    Science.gov (United States)

    Okita, Naoyuki; Tsuchiya, Takuro; Fukushima, Mayumi; Itakura, Kaho; Yuguchi, Keiko; Narita, Takumi; Hashizume, Yukari; Sudo, Yuka; Chiba, Takuya; Shimokawa, Isao; Higami, Yoshikazu

    2015-03-01

    The beneficial actions of caloric restriction (CR) could be mediated in part by metabolic remodeling of white adipose tissue (WAT). Recently, we suggested that CR for 6 months increased the expressions of proteins involved in de novo fatty acid (FA) biosynthesis in WAT of 9-month-old rats. Herein, we compared the CR-induced chronological alterations of the expression of mRNAs and/or proteins involved in FA biosynthesis in the WAT and liver of rats subjected to CR starting from 3 months of age and their age-matched controls fed ad libitum. The findings suggested that CR was more effective on FA biosynthesis in WAT than in liver. In WAT, CR markedly increased the expressions of mRNAs and/or proteins involved in FA biosynthesis, including sterol regulatory element-binding protein 1c (SREBP1c), a master transcriptional regulator of FA biosynthesis, throughout the experimental period. Interestingly, the CR-enhanced upregulation was temporally attenuated at 5 months of age. CR markedly increased the nuclear phosphorylated form of Akt only at 3.5 months of age. In contrast, CR significantly reduced the expression of leptin at 9 months of age. The CR-induced upregulation was not observed in obese fa/fa Zucker rats homozygous for nonfunctional leptin receptor. Collectively, these data indicate that the V-shaped chronological alterations in WAT are regulated via SREBP1c, which is probably activated by CR duration-dependent modulation of both insulin and leptin signaling. Copyright © 2015 Elsevier Inc. All rights reserved.

  16. Sterol regulatory element-binding protein-1c orchestrates metabolic remodeling of white adipose tissue by caloric restriction.

    Science.gov (United States)

    Fujii, Namiki; Narita, Takumi; Okita, Naoyuki; Kobayashi, Masaki; Furuta, Yurika; Chujo, Yoshikazu; Sakai, Masahiro; Yamada, Atsushi; Takeda, Kanae; Konishi, Tomokazu; Sudo, Yuka; Shimokawa, Isao; Higami, Yoshikazu

    2017-06-01

    Caloric restriction (CR) can delay onset of several age-related pathophysiologies and extend lifespan in various species, including rodents. CR also induces metabolic remodeling involved in activation of lipid metabolism, enhancement of mitochondrial biogenesis, and reduction of oxidative stress in white adipose tissue (WAT). In studies using genetically modified mice with extended lifespans, WAT characteristics influenced mammalian lifespans. However, molecular mechanisms underlying CR-associated metabolic remodeling of WAT remain unclear. Sterol regulatory element-binding protein-1c (Srebp-1c), a master transcription factor of fatty acid (FA) biosynthesis, is responsible for the pathogenesis of fatty liver (steatosis). Our study showed that, under CR conditions, Srebp-1c enhanced mitochondrial biogenesis via increased expression of peroxisome proliferator-activated receptor gamma coactivator-1α (Pgc-1α) and upregulated expression of proteins involved in FA biosynthesis within WAT. However, via Srebp-1c, most of these CR-associated metabolic alterations were not observed in other tissues, including the liver. Moreover, our data indicated that Srebp-1c may be an important factor both for CR-associated suppression of oxidative stress, through increased synthesis of glutathione in WAT, and for the prolongevity action of CR. Our results strongly suggested that Srebp-1c, the primary FA biosynthesis-promoting transcriptional factor implicated in fatty liver disease, is also the food shortage-responsive factor in WAT. This indicated that Srebp-1c is a key regulator of metabolic remodeling leading to the beneficial effects of CR. © 2017 The Authors. Aging Cell published by the Anatomical Society and John Wiley & Sons Ltd.

  17. Caloric restriction alters the metabolic response to a mixed-meal: results from a randomized, controlled trial.

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    Kim M Huffman

    Full Text Available To determine if caloric restriction (CR would cause changes in plasma metabolic intermediates in response to a mixed meal, suggestive of changes in the capacity to adapt fuel oxidation to fuel availability or metabolic flexibility, and to determine how any such changes relate to insulin sensitivity (S(I.Forty-six volunteers were randomized to a weight maintenance diet (Control, 25% CR, or 12.5% CR plus 12.5% energy deficit from structured aerobic exercise (CR+EX, or a liquid calorie diet (890 kcal/d until 15% reduction in body weightfor six months. Fasting and postprandial plasma samples were obtained at baseline, three, and six months. A targeted mass spectrometry-based platform was used to measure concentrations of individual free fatty acids (FFA, amino acids (AA, and acylcarnitines (AC. S(I was measured with an intravenous glucose tolerance test.Over three and six months, there were significantly larger differences in fasting-to-postprandial (FPP concentrations of medium and long chain AC (byproducts of FA oxidation in the CR relative to Control and a tendency for the same in CR+EX (CR-3 month P = 0.02; CR-6 month P = 0.002; CR+EX-3 month P = 0.09; CR+EX-6 month P = 0.08. After three months of CR, there was a trend towards a larger difference in FPP FFA concentrations (P = 0.07; CR-3 month P = 0.08. Time-varying differences in FPP concentrations of AC and AA were independently related to time-varying S(I (P<0.05 for both.Based on changes in intermediates of FA oxidation following a food challenge, CR imparted improvements in metabolic flexibility that correlated with improvements in S(I.ClinicalTrials.gov NCT00099151.

  18. Estudo da Ilha de Calor na Região Metropolitana do Rio de Janeiro Usando Dados do MODIS

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    Caio Atila Pereira Sena

    2014-07-01

    Full Text Available A Região Metropolitana do Rio de Janeiro (RMRJ apresenta uma série de problemas ambientais, dentre eles, a ocorrência de Ilhas de Calor Urbanas (ICU e este trabalho tem como objetivo examinar as características da ICU na RMRJ. Para tal, foram usadas composições de 8 dias de dados de Temperatura Superficial Continental (TSC geradas pelo sensor MODIS (Moderate-resolution Imaging Spectroradiometer a bordo dos satélites Aqua e Terra no período de janeiro de 2003 a dezembro de 2010. A análise foi feita agrupando-se os dados para as diferentes estações do ano e posteriormente calculando-se a média de TSC para cada estação com o intuito de verificar a variação sazonal da ICU. Observou-se que, algumas zonas apresentaram temperaturas próximas dos 50°C durante a primavera e o verão. Ao longo do outono e do inverno as médias atingiram 40°C sobre a maior parte da região de estudo. Foram registradas amplitudes térmicas de até 25°C entre áreas com diferentes níveis de urbanização, durante a primavera. No verão a amplitude foi de 20°C entre as mesmas áreas. No outono a diferença foi de 15°C e no inverno, de 10°C.

  19. The effect of aging and caloric restriction on murine CD8+ T cell chemokine receptor gene expression

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    Mo RuRan

    2007-11-01

    Full Text Available Abstract Background The mechanism explaining the increased disease susceptibility in aging is not well understood. CD8+ T cells are crucial in anti-viral and anti-tumor responses. Although the chemokine system plays a critical role in CD8+ T cell function, very little is known about the relationship between aging and the T cell chemokine system. Results In this study we have examined the effect of aging on murine CD8+ T cell chemokine receptor gene expression. Freshly isolated splenic CD8+ T cells from old C57BL/6 mice were found to have higher CCR1, CCR2, CCR4, CCR5 and CXCR5, and lower CCR7 gene expression compared to their younger cohort. Anti-CD3/anti-CD28 stimulation elicited a similar robust chemokine receptor response from young and old CD8+ T cells. Western blot analyses confirmed elevated protein level of CCR4 and CCR5 in aged CD8+ T cells. Increases in T cell CCR1 and CCR5 expression also correlate to increased in vitro chemotaxis response to macrophage-inflammatory protein-1 α(MIP-1α. Finally, caloric restriction selectively prevents the loss of CD8+ T cell CCR7 gene expression in aging to the level that is seen in young CD8+ T cells. Conclusion These findings are consistent with the notion that aging exists in a state of low grade pro-inflammatory environment. In addition, our results provide a potential mechanism for the reported aging-associated impaired T cell lymphoid homing and allograft response, and reduced survival in sepsis.

  20. Fisetin as a caloric restriction mimetic protects rat brain against aging induced oxidative stress, apoptosis and neurodegeneration.

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    Singh, Sandeep; Singh, Abhishek Kumar; Garg, Geetika; Rizvi, Syed Ibrahim

    2018-01-15

    In the present study, attempts have been made to evaluate the potential role of fisetin, a caloric restriction mimetic (CRM), for neuroprotection in D-galactose (D-gal) induced accelerated and natural aging models of rat. Fisetin was supplemented (15mg/kg b.w., orally) to young, D-gal induced aged (D-gal 500mg/kg b.w subcutaneously) and naturally aged rats for 6weeks. Standard protocols were employed to measure pro-oxidants, antioxidants and mitochondrial membrane potential in brain tissues. Gene expression analysis with reverse transcriptase-polymerase chain reaction (RT-PCR) was performed to assess the expression of autophagy, neuronal, aging as well as inflammatory marker genes. We have also evaluated apoptotic cell death and synaptosomal membrane-bound ion transporter activities in brain tissues. Our data demonstrated that fisetin significantly decreased the level of pro-oxidants and increased the level of antioxidants. Furthermore, fisetin also ameliorated mitochondrial membrane depolarization, apoptotic cell death and impairments in the activities of synaptosomal membrane-bound ion transporters in aging rat brain. RT-PCR data revealed that fisetin up-regulated the expression of autophagy genes (Atg-3 and Beclin-1), sirtuin-1 and neuronal markers (NSE and Ngb), and down-regulated the expression of inflammatory (IL-1β and TNF-α) and Sirt-2 genes respectively in aging brain. The present study suggests that fisetin supplementation may provide neuroprotection against aging-induced oxidative stress, apoptotic cell death, neuro-inflammation, and neurodegeneration in rat brain. Copyright © 2017 Elsevier Inc. All rights reserved.

  1. Curcumin and piperine supplementation of obese mice under caloric restriction modulates body fat and interleukin-1β.

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    Miyazawa, Taiki; Nakagawa, Kiyotaka; Kim, Sharon H; Thomas, Michael J; Paul, Ligi; Zingg, Jean-Marc; Dolnikowski, Gregory G; Roberts, Susan B; Kimura, Fumiko; Miyazawa, Teruo; Azzi, Angelo; Meydani, Mohsen

    2018-01-01

    Dietary bioactive compounds capable of improving metabolic profiles would be of great value, especially for overweight individuals undergoing a caloric restriction (CR) regimen. Curcumin (Cur), a possible anti-obesity compound, and piperine (Pip), a plausible enhancer of Cur's bioavailability and efficacy, may be candidate agents for controlling body fat, metabolism and low grade inflammation. 47 eight-week-old male C57BL/6 mice were fed a high fat diet (HFD) for 23 weeks to induce obesity. Then, mice were divided into 5 groups. Group 1 continued on HFD ad libitum. The other 4 groups underwent CR (reduced 10% HFD intake for 10 weeks, 20% for 20 weeks) with Cur, Pip, Cur + Pip or none of these. Percent body fat, plasma inflammatory markers associated with obesity (interferon (IFN)-γ, interleukin (IL)-10, IL-12 p70, IL-1β, IL-6 and KC/GRO), plasma Cur metabolites and liver telomere length were measured. Compared to the other groups, obese mice who underwent CR and received Cur + Pip in their diet lost more fat and had significantly lower IL-1β and KC/GRO. Tandem mass spectrometry analysis of plasma from obese mice under CR showed no difference in Cur metabolite levels between groups supplemented with Cur alone or combined with Pip. However, plasma IL-1β levels were inversely correlated with curcumin glucuronide. Minor modulation of telomere length were observed. It is plausible that supplementing the high fat diet of CR mice with Cur + Pip may increase loss of body fat and suppresses HFD induced inflammation. Combination of Cur and Pip has potential to enhance CR effects for the prevention of metabolic syndrome.

  2. Caloric restriction protects against electrical kindling of the amygdala by inhibiting the mTOR signaling pathway

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    Bryan Victor Phillips-Farfan

    2015-03-01

    Full Text Available Caloric restriction (CR has been shown to possess antiepileptic properties; however its mechanism of action is poorly understood. CR might inhibit the activity of the mammalian or mechanistic target of rapamycin (mTOR signaling cascade, which seems to participate crucially in the generation of epilepsy. Thus, we investigated the effect of CR on the mTOR pathway and whether CR modified epilepsy generation due to electrical amygdala kindling. The former was studied by analyzing the phosphorylation of adenosine monophosphate-activated protein kinase, protein kinase B and the ribosomal protein S6. The mTOR cascade is regulated by energy and by insulin levels, both of which may be changed by CR; thus we investigated if CR altered the levels of energy substrates in the blood or the level of insulin in plasma. Finally, we studied if CR modified the expression of genes that encode proteins participating in the mTOR pathway. CR increased the after-discharge threshold and tended to reduce the after-discharge duration, indicating an anti-convulsive action. CR diminished the phosphorylation of protein kinase B and ribosomal protein S6, suggesting an inhibition of the mTOR cascade. However, CR did not change glucose, β-hydroxybutyrate or insulin levels; thus the effects of CR were independent from them. Interestingly, CR also did not modify the expression of any investigated gene. The results suggest that the anti-epileptic effect of CR may be partly due to inhibition of the mTOR pathway.

  3. Volume uterino em adolescentes avaliado pela ultra-sonografia Uterine volume in teenagers evaluated by ultrasound

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    Francisco Mauad Filho

    2003-01-01

    Full Text Available OBJETIVO: avaliar o volume uterino de mulheres entre 10 e 40 anos, verificando-se se o volume uterino de adolescentes é menor que o volume uterino de mulheres entre 20 e 40 anos. Procuram-se enfatizar as diferenças entre o volume uterino de adolescentes e mulheres adultas correlacionando-as com a imaturidade do trato genital de adolescentes para a gravidez e o parto. MÉTODOS: estudo transversal, no qual 828 pacientes entre 10 e 40 anos foram divididas em dois grupos e avaliadas por meio da ultra-sonografia transabdominal para aferição do volume uterino. O primeiro grupo (Ad foi formado por 477 (57,7% adolescentes e o segundo grupo (Ma por 351 (42,3% mulheres adultas entre 20 e 40 anos. No grupo Ad, os exames ultra-sonográficos foram realizados por um único observador e no grupo Ma, por um grupo de médicos que seguiram a mesma metodologia utilizada no grupo Ad. Os aparelhos ultra-sonográficos utilizados foram Image Point HX (Hewlett Packard e Hitachi 525, com transdutor convexo multifreqüencial. O cálculo do volume uterino foi obtido pelos diâmetros longitudinal (DL, ântero-posterior (DAP e transverso (DT, multiplicados pela constante 0,45. RESULTADOS: o volume uterino de adolescentes entre 10 e 17 anos foi menor que o volume uterino de mulheres entre 20 e 40 anos (p0,05. CONCLUSÃO: o volume uterino de adolescentes com menos de 18 anos ou primíparas é menor que o volume uterino de mulheres entre 20 e 40 anos. Entretanto, adolescentes com 18 anos ou mais, ou secundíparas, têm volume uterino similar ao volume uterino de mulheres entre 20 e 40 anos.PURPOSE: to evaluate the uterine volume in women between 10 and 40 years in order to observe if the uterine volume in adolescents is smaller than the uterine volume in women between 20 and 40 years. We intend to emphasize the differences between the uterine volume of adolescents and that of adult women and to correlate with the immaturity of the genital tract of adolescents regarding

  4. O RETORNO MOTIVADO PELA CRISE NA ECONOMIA NORTE AMERICANARETURN MOTIVATED BY ECONOMIC CRISIS IN NORTH AMERICA

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    Sueli Siqueira

    2009-12-01

    Full Text Available Nos anos 1960, teve início a formação da rede de emigração da região de  Governador Valadares (MG para os Estados Unidos. Nos anos de 1980, essa rede  estava consolidada. Durante esse período, muitos retornaram, outros fixaram  residência no destino e outros tornaram-se transmigrantes. Em 2007, teve início  um retorno diferenciado, dos atingidos pela crise da economia americana. Este  artigo tem como tema central esse retorno. Foram realizadas 398 entrevistas com  emigrantes retornados no período de junho de 2007 a dezembro de 2008. Os  dados demonstram que a maioria deles são indocumentados, que ficaram nos  Estados Unidos por um período de três a cinco anos e retornaram porque os  ganhos já não compensavam os riscos. Em torno de 18% já fizeram investimentos  no Brasil que garantem sua sobrevivência, 51% têm capital para investir e 21%  não sabem como vão sobreviver no Brasil. Destaca-se que 28% pretendem emigrar  para Europa. Palavras-Chave: Crise Econômica. Migração. Retorno.   Abstract   The formation of a Brazilian  migration network from the Governador Valadares  region in Brazil to the  United States  began in the 1960s, and, by the 1980s, it was consolidated. During that period  many Brazilian immigrants returned to Brazil,  others continued to reside in the United States, while  some became transmigrants. In 2007 a different move began. The immigrants,  affected by the crisis of the U.S.  economy, start to return – and this is the focus of this article. I conducted  398 interviews with Brazilian migrants who returned to Brazil from  June, 2007 to December, 2008. Research results show that the majority of  Brazilian immigrants were undocumented, lived in the United States between three to  five years, and returned because their financial profits did not compensate the  risks anymore. About 18% had recently made investments in Brazil that would guarantee their survival; 51%  had

  5. Avaliação da capacidade de adsorção do corante reativo laranja 16 pela quitosana

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    Irene Yukiko Kimura

    2000-05-01

    Full Text Available Quitosana (87,2% NH2 foi empregada como adsorvente do corante reativo laranja 16 em meio aquoso. Este corante é usado no tingimento de produtos têxteis. As isotermas de adsorção foram determinadas variando o pH e a concentração inicial do corante. Os experimentos de adsorção foram analisados empregando a isoterma de Langmuir e os resultados indicaram um aumento da capacidade de adsorção com a diminuição do pH. Este efeito é atribuído ao aumento dos grupos –NH3+ da quitosana em meio ácido, resultando numa maior interação por ligação iônica com o grupo -SO3- do corante. Os valores de qm foram 1613 mg/g (pH 2,0 e 310 mg/g (pH 10,0.

  6. Annual mean analysis of the tropical heat balance and associations with the Walker circulation Análise média anual do balanço de calor tropical e associações com a circulação de Walker

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    José Augusto Paixão Veiga

    2011-03-01

    principal processo físico que produz movimentos subsidentes nos ramos secundários da CW. Nos ramos ascendentes da CW, o aquecimento resultante entre os processos de liberação de calor latente e de resfriamento radiativo é balanceado pela expansão adiabática, enquanto que em regiões de fraca convecção (ramos secundários da CW existe um balanço aproximado entre o resfriamento radiativo (devido a emissão de ondas longas e o aquecimento devido à compressão associado aos movimentos descendentes.

  7. Tolerância a agente curarizante provocada pela administração repetida da droga Tolerance to curarizing drug induced by chronic administration: an experimental study

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    Antonio Carlos Zanini

    1974-03-01

    Full Text Available Baseados em teoria discutível segundo a qual a miastenia grave é provocada pela presença no sangue de substância curarizante liberada pelo timo, tentou-se reproduzir um modelo experimental. Foram utilizados 40 ratos, criados nas mesmas condições, nascidos no mesmo dia, pesando ao redor de 350 g e divididos em 4 grupos: o Grupo I não foi manuseado; no Grupo II foi injetada solução fisiológica, 1 ml i.p. durante 6 semanas; no Grupo III foi injetada a dimetil tubocurarina (DMT 2,8 mcg/kg i.p., durante o mesmo tempo; no Grupo IV 14 mcg/kg da mesma droga foram injetados i.p. Uma semana após a última injeção i.p. os ratos, anestesiados, foram preparados para registro neuromuscular. O nervo ciático foi estimulado nas freqüências de 0,33 pulsos/seg, 70 pulsos/seg (séries de 10 pulsos a intervalos de 3 seg, 70 pulsos/seg (mantidos por 15 seg e novamente 0,33 pulsos/seg logo após a tetanização. A dose curarizante de DMT foi determinada por uma "terceira parte cega" quando 80% do bloqueio era alcançado. Quando apenas 10 estímulos e