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Sample records for cachama colossoma macropomum

  1. Feeds and feeding strategies for Colossoma macropomum (Cuvier 1818) : fish growth as related to dietary protein

    NARCIS (Netherlands)

    Meer, van der M.B.

    1997-01-01

    Colossoma macropomum is an indigenous fish species from the Amazon region. The amino acid profile of its body protein proved to be similar to that of other fish species. Soya meal and fish meal have, based on their amino acid profiles, a comparable protein quality. This

  2. Oxidative stress enzyme and histopathological lesions in Colossoma macropomum (pisces, ariidae) for environmental impact assessment

    Science.gov (United States)

    Andrade, Ticianne de Sousa de Oliveira Mota; Sousa, Debora Batista Pinheiro; Dantas, Janaina Gomes; Castro, Jonatas da Silva; Neta, Raimunda Nonata Fortes Carvalho

    2015-12-01

    This study used oxidative stress enzyme (Glutathione S-Transferase and Catalase), histopathological lesions (Branchial lesions) and biometric data in the freshwater fish tambaqui, Colossoma macropomum, to assess environmental impacts in an Environmental Protection Area at São Luis, Brazil. Fish were sampled from two locations (A1 = contaminated area and A2 = reference site) within the protected area on four occasions. The activity of catalase (CAT) and glutathione S-transferase (GST) in C. macropomum was compared with biometric data and histopathological lesions. Results have shown that biometric data decreased significantly in fish (p<0.05) at the contaminated site. The activity of CAT was higher in fish specifically caught in A1. A significant difference was observed in the GST activity in the liver of C. macropomum when comparing fish from the contaminated site and those from the reference site (p<0.05).

  3. Histopathological changes in the head kidney induced by cadmium in a neotropical fish Colossoma macropomum

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    R. Salazar-Lugo

    2013-12-01

    Full Text Available We evaluated the effect of cadmium (Cd on the structure and function of the head kidney in the freshwater fish Colossoma macropomum (C. macropomum. Juveniles were exposed to 0.1 mg/L CdCl2 for 31 days. Blood samples were examined using hematological tests and head kidney histology was determined by light microscopy. The concentration of Cd in the head and trunk kidneys was measured using an atomic absorption spectrophotometer. Cd produced histopathological changes in the head kidney, the most evident of these being: the thickening of the vein wall, an increase in the number of basophils/mast cells close to blood vessels and a severe depletion of hematopoietic precursors especially the granulopoietic series. In the blood, a decrease in the total leucocytes and hemoglobin concentration was observed. Cd-exposed fish showed higher Cd concentrations in the trunk kidney than the head kidney. In conclusion, exposure to Cd affected precursor hematopoietic cells in C. macropomum.

  4. Perulernaea gamitanae (Copepoda: Lernaeidae parasitizing tambaqui (Colossoma macropomum (Characidae and the hybrids tambacu and tambatinga, cultured in northern Brazil

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    M. Tavares-Dias

    2011-08-01

    Full Text Available The infestation rate in Colossoma macropomum, hybrid tambacu (C. macropomum x Piaractus mesopotamicus and hybrid tambatinga (C. macropomum x Piaractus brachypomum with Perulernaea gamitanae Thatcher and Paredes, 1985 from two fish farms in Amapá State, Brazil was studied. Lernaeid parasites (n=2887 were collected mainly on the tongue and the mouth cavity and also on cartilage of gill arches and filaments. Inflammation and fibrous nodules were observed on the attachment sites of the parasites. The infestation rate varied according to the fish farm and host. The prevalence of P. gamitanae was of 100% in hosts from one fish farm and was lower in the other fish farm. Higher intensity of P. gamitanae occurred in hybrids tambacu and tambatinga, but despite the high prevalence its intensity was moderate. This is the first report on epidemiology of P. gamitanae in cultured fishes from Brazilian Amazonia, and the occurrence of this crustacean parasite in two new hosts, the hybrids tambacu and tambatinga.

  5. Fauna parasitária de tambaqui Colossoma macropomum (Characidae cultivado em tanque-rede no estado do Amapá, Amazônia oriental Parasitic fauna of tambaqui Colossoma macropomum(Characidae farmed in cages in the State of Amapá, eastern Amazon

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    Evandro Freitas Santos

    2013-03-01

    Full Text Available O objetivo principal deste trabalho foi estudar a parasitofauna e a relação hospedeiro- parasito em tambaqui Colossoma macropomum cultivados em tanques-rede no Rio Matapi, município de Santana, estado do Amapá, região da Amazônia oriental, Brasil. Foram examinados 60 tambaquis, dos quais 96,7% estavam parasitados por protozoários Ichthyophthirius multifiliis (Ciliophora e Piscinoodinium pillulare (Dinoflagellida, monogenoideas Mymarotheciun boegeri e Anacanthorus spathulatus (Dactylogyridae e sanguessugas Glossiiphonidae gen. sp. (Hirudinea. Os maiores níveis de parasitismo foram causados por protozoários I. multifiliis e P. pillulare e os menores por sanguessugas Glossiiphonidae gen. sp. Porém, os índices de infestação não tiveram efeitos na saúde dos peixes hospedeiros, uma vez que o fator de condição relativo (Kn não foi estatisticamente (pThe purpose of this paper was to evaluate the parasitic fauna and the host-parasite relationship in Colossoma macropomum farmed in cages of Matapi River, municipally of Santana, State of Amapá, in eastern Amazon, Brazil. Of 60 specimens of tambaqui examined, 96.7% were parasitized by protozoans Ichthyophthirius multifiliis (Ciliophora and Piscinoodinium pillulare (Dinoflagellida, monogenoideans Mymarotheciun boegeri and Anacanthorus spathulatus (Dactylogyridae, and leeches Glossiphoniidae gen. sp. (Hirudinea. The higher infestation levels were caused by protozoans I. multifiliis and P. pillulare, while the lower infestation levels were caused by leeches. No effects of parasitic infestation rates on fish health were observed. The relative condition factor (Kn was not correlated with the intensity of parasites found. This was the first record of I. multifiliis and P. pillulare in C. macropomum farmed in cages in the Brazilian Amazon.

  6. Innovative molecular approach to the identification of Colossoma macropomum and its hybrids

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    Fátima Gomes

    2012-06-01

    Full Text Available Tambaqui (Colossoma macropomum is the fish species most commonly raised in the Brazilian fish farms. The species is highly adaptable to captive conditions, and is both fast-growing and relatively fecund. In recent years, artificial breeding has produced hybrids with Characiform species, known as "Tambacu" and "Tambatinga". Identifying hybrids is a difficult process, given their morphological similarities with the parent species. This study presents an innovative molecular approach to the identification of hybrids based primarily on Multiplex PCR of a nuclear gene (α-Tropomyosin, which was tested on 93 specimens obtained from fish farms in northern Brazil. The sequencing of a 505-bp fragment of the Control Region (CR permitted the identification of the maternal lineage of the specimen, all of which corresponded to C. macropomum. Unexpectedly, only two CR haplotype were found in 93 samples, a very low genetic diversity for the pisciculture of Tambaqui. Multiplex PCR identified 42 hybrids, in contrast with 23 identified by the supplier on the basis of external morphology. This innovative tool has considerable potential for the development of the Brazilian aquaculture, given the possibility of the systematic identification of the genetic traits of both fry-producing stocks, and the fry and juveniles raised in farms.O Tambaqui (Colossoma macropomum é a espécie de peixe mais comumente cultivada em pisciculturas no Brasil. A espécie é altamente adaptada às condições de cativeiro, apresentando rápido crescimento e alta fecundidade. Nos últimos anos tem ocorrido o cruzamento artificial entre espécies de Characiformes, produzindo os híbridos "Tambacu" e "Tambatinga". A identificação de híbridos é uma tarefa difícil, em virtude da grande similaridade morfológica entre as espécies parentais. O presente estudo apresenta uma abordagem molecular inovadora para identificação de híbridos com base em PCR Multiplex de um gene nuclear (

  7. Effects of formation water from the Urucu petroleum plant on hematological parameters and ionic content of Colossoma macropomum and Glyptoperichthys joselimaianus; Influencia da agua de formacao da extracao de petroleo do Rio Urucu sobre aspectos hematologicos e conteudo ionico de Colossoma macropomum e Glyptoperichthys joselimaianus

    Energy Technology Data Exchange (ETDEWEB)

    Garcia, Jose Teodoro Maco

    1997-07-01

    Petroleum plant activities in the Amazon result in a series of negative impacts on the natural resources. The formation water, a secondary product of oil production, carries high salt levels and its environmental release results in salinization of several water bodies in the Amazon. The effect of formation water on vegetal and animal physiology is unknown. This paper estimated the effects of formation water from the Urucu petroleum plant at different dilutions on the haematocrit, hemoglobin concentration, red blood cell counts, mean corpuscular volume, mean hemoglobin concentration, mean corpuscular hemoglobin concentration, blood oxygen content, partial pressure of oxygen, glucose and lactate levels, plasma and intra erythrocytic levels of Na{sup +}, K{sup +} and Ca{sup 2+}, Phe and p Hi of Colossoma macropomum (Branchial breather) and Glyptoperichthys joselimaianus (facultative air breather). To maintain tissue oxygen supply the studied species adjusted several of these parameters. Cell swelling, high lactate levels, decrease in p He and p Hi have been observed in G. joselimaianus exposed to formation water. The decrease in p Hi result in a decrease of Hb-O{sub 2} affinity in the erythrocytes. On the other hand, an increase in p He and p Hi were observed in C. macropomum. Significant changes in ionic content, in particular plasma and erythrocytic levels of sodium, have been observed for both species exposed to formation water. A decrease of plasma potassium was observed in G. joselimaianus. The intra erythrocytic levels of calcium increased in Colossoma and Glyptoperichthys but no significant change in plasma levels of calcium was observed. The disturbance in blood ion levels resulted in a decreased of blood oxygen content. Colossoma seems to better buffer the effects of formation water exposure than Glyptoperichthys. (author)

  8. Omega-6/Omega-3 and PUFA/SFA in Colossoma macropomum Grown in Roraima, Brazil

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    Antonio Alves Melho Filho

    2013-05-01

    Full Text Available In this study was evaluated the fatty acids composition of tambaqui (Colossoma macropomum fillet, fish species cultivated in Roraima State, Brazil. For the extraction of tambaqui oil was used Sohxlet device and then it was methylated. The oil  was identified using a gas chromatograph and were identified 24 acids and these were divided into characteristic groups such as: saturated fatty acids (SFA, monounsaturated fatty acids (MUFA, polyunsaturated fatty acids (PUFA and series fatty acids omega-6 and omega-3. The ratios obtained were PUFA/SFA and omega-6/omega-3. The results of chromatographic analysis were subjected to tests by variance ANOVA and multiple comparisons of Tukey at 5%. The ratios omega-6/omega-3 and PUFA/SFA showed values ​​of 8.58 and 0.75 respectively.

  9. Histología de branquias, hígado y riñón de juveniles del pez neotropical Colossoma macropomum (Characiformes, Characidae expuesto a tres temperaturas Histology of gill, liver and kidney in juvenile fish Colossoma macropomum exposed to three temperatures

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    Luz-Marina Rojas

    2013-06-01

    Full Text Available Colossoma macropomum es uno de los peces tropicales de agua dulce con mayor éxito en el cultivo en aguas continentales tropicales. Se realizó una evaluación histológica de branquias, hígado y riñón de este pez expuesto a tres temperaturas (T18, T29 y T35ºC. Se utilizaron 18 ejemplares juveniles con índices biométricos de 17.87±7.88cm y 87.69±34.23g. Los análisis histológicos fueron hechos de acuerdo a técnicas previamente descritas. Se encontró que las branquias, el hígado y el riñón de los peces T29 presentaron citoarquitectura normal. Por el contrario, en las branquias de los peces T18, se observaron gotas lipídicas inmersas en el tejido branquial; los peces T35 presentaron desorganización en la estructura del tejido branquial y necrosis celular. El hígado de los peces T18, mostró hepatocitos claros y oscuros y el de T35, presentó células con granulaciones citoplasmáticas y daño en la membrana plasmática. En el riñón de los T18, se observaron alteraciones en la distribución del tejido hematopoyético. La característica más resaltante en el riñón de los peces T35, fue la desorganización del tejido glomerular. En conclusión, la temperatura de 18°C se puede considerar crítica para la cachama y la de 35ºC severa. De los tres órganos evaluados, el hígado y las branquias resultaron ser los más sensibles a los daños inducidos por las temperaturas en esta especie.Water temperature is an important factor that affects growth and antioxidant enzyme activities in fish, and when adverse, it may trigger diseases in fish populations. C. macropomum is a freshwater neotropical fish widely distributed in South America and abundant in river basins as the Amazon and Orinoco. It is highly used for intensive aquaculture development and is a very important product for the local riverside economy in Venezuela. The purpose of our study was to examine the water temperature effect on gills, liver and kidneys of juvenile fishes

  10. Functional integrity of Colossoma macropomum (Cuvier, 1816 sperm cryopreserved with enriched extender solutions

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    Raycon Roberto Freitas Garcia

    Full Text Available Cryoprotectant solutions are used to protect the sperm from alterations caused by the low temperature in the cryopreservation process. We evaluated the quality of Colossoma macropomum semen after freezing, using dimethyl sulfoxide (DMSO as a cryoprotectant, combined with two extender solutions (T1 - Solution 1: Glucose 90.0 g/L, Sodium Citrate 6.0 g/L, EDTA 1.5 g/L, Sodium Bicarbonate 1.5 g/L, Potassium Chloride 0.8 g/L, Gentamycin Sulphate 0.2 g/L, and T2 - Solution 2: Glucose 90.0 g/L, ACP(r-104 10.0 g/L. Motility rate and motility time did not differ between T1 and T2 and were lower than fresh semen. The number of normal sperm was significantly different in treatments T1 (15.1% and T2 (21.9%, and both showed a reduction in the percentage of normal sperm compared to fresh semen (57.4%. The values found for the rates of fertilization and hatching, mitochondrial functionality and sperm DNA, did not differ between the treatments (T1 and T2. Regarding membrane integrity, there was a higher percentage of spermatozoa with intact membranes in T1 (53.4% than T2 (43.7%. The extender solutions, combined with 10% DMSO, maintained the sperm DNA intact in almost all the C. macropomum sperm cells, however there was a loss in their functionality.

  11. Haematological characteristics of Brazilian Teleosts: III. Parameters of the hybrid tambacu (Piaractus mesopotamicus Holmberg x Colossoma macropomum Cuvier (Osteichthyes, Characidae

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    Marcos Tavares-Dias

    2000-12-01

    Full Text Available Fifty six specimens of the hybrid "tambacu" (Piaractus mesopotamicus Holmberg, 1887 male x Colossoma macropomum Cuvier, 1818 female were collected from fishfarm of Guariba, São Paulo, to evaluate their haematology. Fishes presented 400.0 to 3,100.0 g total weight and 20.0 to 52.0 cm total length. Haemoglobin, haematocrit, mean corpuscular haemoglobin content (MCHC and percentage of defense blood cells including leucocytes and thrombocytes, were studied. Statistical analysis showed positive correlation (P<0.01 between haematocrit, MCHC and haemoglobin rate. Nevertheless, thrombocytes and lymphocytes showed negative correlation (P<0.01.

  12. BIOCHEMICAL PARAMETERS FOR Piaractus mesopotamicus, Colossoma macropomum (Characidae AND HYBRID TAMBACU (P. mesopotamicus X C. macropomum

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    Marcos Tavares-Dias

    2010-06-01

    Full Text Available A study for investigating the values of plasma glucose,serum total protein and serum ions (calcium, potassium, magnesium,sodium and chloride was carried out in young Colossomomamacropomum Cuvier, 1818, Piaractus mesopotamicus Holmberg,1887 and the hybrid tambacu (P. mesopotamicus x C. macropomum,kept in intensive system. Glucose concentrations were higher intambacu than in P. mesopotamicus and C. macropomum. Totalprotein levels were higher in P. mesopotamicus than both C.macropomum and tambacu. C. macropomum presented higherconcentrations of sodium and chloride, while P. mesopotamicushad higher concentrations of potassium and magnesium.However, levels of calcium were similar for the species studied.The hybrid tambacu showed the smallest levels of total protein,and intermediate levels of sodium, potassium, magnesium andchloride, compared to both P. mesopotamicus and C. macropomum.Baseline values for healthy fish in aquaculture were established,and they may be used for further comparisons in studies with wildpopulations of P. mesopotamicus and C. macropomum.

  13. Influencia de la densidad en el crecimiento de juveniles de Colossoma macropomum, en jaulas flotantes. Río Nanay, Loreto, Perú

    OpenAIRE

    Ruiz Frias, Angel; Universidad Nacional de la Amazonía Peruana; Pezo Díaz, Roberto; Universidad Nacional de la Amazonía Peruana; Bendayán Acosta, Nora Yonny; Universidad Nacional de la Amazonía Peruana; Tirado Herrera, Emérita Rosabel; Universidad Nacional de la Amazonía Peruana; Sánchez Vela, Carol Margareth; Universidad Nacional de la Amazonía Peruana; Cubas Guerra, Rossana; Universidad Nacional de la Amazonía Peruana; Burga Cabrera, Adriana del Pilar; Universidad Nacional de la Amazonía Peruana; Cardama C., José Antonio; Universidad Nacional de la Amazonía Peruana; Sánchez H., Sandra Milagros; Universidad Nacional de la Amazonía Peruana; MarinhoTorres, Lonnye; Universidad Nacional de la Amazonía Peruana; Fababa Ríos, Denis; Universidad Nacional de la Amazonía Peruana; Arbildo Ortiz, Humberto; Universidad Nacional de la Amazonía Peruana

    2015-01-01

    Se evaluó la influencia de tres densidades de cultivo sobre el crecimiento de juveniles de consumo humano en jaulas flotantes, en monocultivo (gamitana, Colossoma macropomum), con tratamientos (T1: 5, T2: 10 y T3: 15 peces/m3) en el caño San Pedro, cuenca baja del río Nanay, Loreto, Perú. En el monocultivo (2008), se utilizaron noventa peces que fueron alimentados con una dieta extrusada de 22% de proteína bruta, con una tasa de alimentación de 4% de la biomasa de cada jaula. Se monitorearon ...

  14. Micronucleus frequency and hematologic index in Colossoma macropomum (Pisces, Ariidae) for environmental impact assessment at a protected area in Brazil

    International Nuclear Information System (INIS)

    Sousa, Debora Batista Pinheiro; Neta, Raimunda Nonata Fortes Carvalho

    2014-01-01

    This study used micronucleus assays and erythrocyte indices in the freshwater fish tambaqui, Colossoma macropomum, to assess environmental impacts in the Environmental Protection Area at Maracanã, São Luis, Brazil. Fish were sampled from two locations within the protected area, Serena Lagoon and Ambude River, on four occasions. Biometric data (length and weight) and an aliquot of blood were collected from each fish for analysis. Erythrocyte indices including: mean corpuscular volume, mean corpuscular hemoglobin and mean corpuscular hemoglobin concentration were calculated, and blood samples were examined for micronuclei and nuclear morphological changes. Micronuclei were found in fish from both locations, although the frequency was higher in fish from Ambude River. Nuclear morphological changes were identified only in fish collected from Ambude River. Several nuclear morphological changes were found in erythrocytes stained with Giemsa, including: micronuclei and binucleate nuclei. On average, erythrocyte indices were lower in fish collected from Ambude River than in those from Serena Lagoon. Our results indicate that micronuclei and erythrocyte indices can be used in C. macropomum as indicators of environmental health

  15. Micronucleus frequency and hematologic index in Colossoma macropomum (Pisces, Ariidae) for environmental impact assessment at a protected area in Brazil

    Energy Technology Data Exchange (ETDEWEB)

    Sousa, Debora Batista Pinheiro, E-mail: deborabpsousa@gmail.com [Postgraduate Program of Aquatic Resources and Fishery (PPGRAP/UEMA), State University of Maranhão (Brazil); Neta, Raimunda Nonata Fortes Carvalho [Department of Chemistry and Biology, State University of Maranhão (Brazil)

    2014-10-06

    This study used micronucleus assays and erythrocyte indices in the freshwater fish tambaqui, Colossoma macropomum, to assess environmental impacts in the Environmental Protection Area at Maracanã, São Luis, Brazil. Fish were sampled from two locations within the protected area, Serena Lagoon and Ambude River, on four occasions. Biometric data (length and weight) and an aliquot of blood were collected from each fish for analysis. Erythrocyte indices including: mean corpuscular volume, mean corpuscular hemoglobin and mean corpuscular hemoglobin concentration were calculated, and blood samples were examined for micronuclei and nuclear morphological changes. Micronuclei were found in fish from both locations, although the frequency was higher in fish from Ambude River. Nuclear morphological changes were identified only in fish collected from Ambude River. Several nuclear morphological changes were found in erythrocytes stained with Giemsa, including: micronuclei and binucleate nuclei. On average, erythrocyte indices were lower in fish collected from Ambude River than in those from Serena Lagoon. Our results indicate that micronuclei and erythrocyte indices can be used in C. macropomum as indicators of environmental health.

  16. Two sides of a coin: Effects of climate change on the native and non-native distribution of Colossoma macropomum in South America.

    Science.gov (United States)

    Lopes, Taise M; Bailly, Dayani; Almeida, Bia A; Santos, Natália C L; Gimenez, Barbara C G; Landgraf, Guilherme O; Sales, Paulo C L; Lima-Ribeiro, Matheus S; Cassemiro, Fernanda A S; Rangel, Thiago F; Diniz-Filho, José A F; Agostinho, Angelo A; Gomes, Luiz C

    2017-01-01

    Climate change and species invasions interact in nature, disrupting biological communities. Based on this knowledge, we simultaneously assessed the effects of climate change on the native distribution of the Amazonian fish Colossoma macropomum as well as on its invasiveness across river basins of South America, using ecological niche modeling. We used six niche models within the ensemble forecast context to predict the geographical distribution of C. macropomum for the present time, 2050 and 2080. Given that this species has been continuously introduced into non-native South American basins by fish farming activities, we added the locations of C. macropomum farms into the modeling process to obtain a more realistic scenario of its invasive potential. Based on modelling outputs we mapped climate refuge areas at different times. Our results showed that a plenty of climatically suitable areas for the occurrence of C. macropomum occurrence are located outside the original basins at the present time and that its invasive potential is greatly amplified by fish farms. Simulations of future geographic ranges revealed drastic range contraction in the native region, implying concerns not only with respect to the species conservation but also from a socio-economic perspective since the species is a cornerstone of artisanal and commercial fisheries in the Amazon. Although the invasive potential is projected to decrease in the face of climate change, climate refugia will concentrate in Paraná River, Southeast Atlantic and East Atlantic basins, putting intense, negative pressures on the native fish fauna these regions. Our findings show that short and long-term management actions are required for: i) the conservation of natural stocks of C. macropomum in the Amazon, and ii) protecting native fish fauna in the climate refuges of the invaded regions.

  17. Two sides of a coin: Effects of climate change on the native and non-native distribution of Colossoma macropomum in South America.

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    Taise M Lopes

    Full Text Available Climate change and species invasions interact in nature, disrupting biological communities. Based on this knowledge, we simultaneously assessed the effects of climate change on the native distribution of the Amazonian fish Colossoma macropomum as well as on its invasiveness across river basins of South America, using ecological niche modeling. We used six niche models within the ensemble forecast context to predict the geographical distribution of C. macropomum for the present time, 2050 and 2080. Given that this species has been continuously introduced into non-native South American basins by fish farming activities, we added the locations of C. macropomum farms into the modeling process to obtain a more realistic scenario of its invasive potential. Based on modelling outputs we mapped climate refuge areas at different times. Our results showed that a plenty of climatically suitable areas for the occurrence of C. macropomum occurrence are located outside the original basins at the present time and that its invasive potential is greatly amplified by fish farms. Simulations of future geographic ranges revealed drastic range contraction in the native region, implying concerns not only with respect to the species conservation but also from a socio-economic perspective since the species is a cornerstone of artisanal and commercial fisheries in the Amazon. Although the invasive potential is projected to decrease in the face of climate change, climate refugia will concentrate in Paraná River, Southeast Atlantic and East Atlantic basins, putting intense, negative pressures on the native fish fauna these regions. Our findings show that short and long-term management actions are required for: i the conservation of natural stocks of C. macropomum in the Amazon, and ii protecting native fish fauna in the climate refuges of the invaded regions.

  18. An outbreak of myxozoan parasites in farmed freshwater fish Colossoma macropomum (Cuvier, 1818 (Characidae, Serrasalminae in the Amazon region, Brazil

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    Marcela Videira

    2016-05-01

    Full Text Available The tambaqui (Colossoma macropomum is a native fish species that is farmed most frequently and in the largest quantities throughout Brazil. The high production of this species from fish farms has contributed to the occurrence of emerging parasites, which may compromise fish health and productivity. In a batch of 2500 tambaqui fry acquired for experimental farming procedures in Brazil, a mortality rate of 80% was observed, with the fish swimming erratically and gasping for air at the water surface. From among the specimens that were still alive, 60 individuals were selected at random. Organs or fragments of organs containing lesions and/or cysts were examined under an optical microscope to investigate for the presence of parasitic spores. Of the 60 specimens of tambaqui analyzed, 83.3% were found to be infected in different organs, such as the gills, liver, and gallbladder with myxosporidian species belonging to four genera, namely, Myxobolus, Ellipsomyxa, Henneguya and Thelohanellus. The parasite with the greatest prevalence was Myxobolus sp., located in the gills (70%, followed by Henneguya sp. in the gills region (68.3%, Myxobolus sp. in the liver (63.3%, Thelohanellus sp. in the liver (58.3%, and Ellipsomyxa in the gallbladder (50%. This is the first report of parasitic infection caused by the genera Ellipsomyxa and Thelohanellus in C. macropomum. The present study reported the second incidence of the occurrence of the genus Thelohanellus in South America. This study suggested that the mortality among C. macropomum specimens was caused by the outbreak of myxosporidians. Keywords: Amazon, Tambaqui, Parasite, Myxozoa, Myxosporidians

  19. Exigência protéica de juvenis de tambaqui (Colossoma macropomum após privação alimentar Protein requirement of tambaqui juveniles (Colossoma macropomum after feed deprivation

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    Luciana Santos

    2010-09-01

    Full Text Available O objetivo deste trabalho foi avaliar a exigência protéica de juvenis de tambaqui (Colossoma macropomum após a privação alimentar. Os peixes (50,3 ± 0,26g foram submetidos a quatro rações isoenergéticas com diferentes concentrações protéicas (28, 32, 36 e 40% proteína bruta e dois regimes alimentares (com privação e sem privação durante 60 dias. O delineamento experimental foi inteiramente casualizado, em esquema fatorial 4x2, em triplicata. Avaliaram-se os parâmetros de qualidade de água e de desempenho no 1º, 15º e 60º dia de experimento. Os parâmetros da qualidade da água permaneceram dentro dos padrões de cultivo. Não houve mortalidade nos tratamentos testados. Foram observados diferenças entre os tratamentos para os índices de desempenho analisados: taxa de crescimento específico, eficiência alimentar, consumo diário de ração, consumo de proteína bruta, taxa de eficiência protéica e ganho de peso relativo, com exceção do índice hepatossomático. Houve hiperfagia, indicando a existência de crescimento compensatório. Os peixes realimentados com 36% proteína bruta tiveram incremento no teor de gordura visceral e maior deposição de proteína corporal. Estes resultados explicam uma melhora nos dados de ganho de peso, duração da hiperfagia, taxa de crescimento e eficiência alimentar. A privação alimentar não influencia a exigência protéica em juvenis de tambaqui.The aim of this work was evaluate protein requirement of tambaqui (Colossoma macropomum juveniles after feed deprivation. During 60 days, fish (50,3 ± 0,26 g were fed on four isoenergetics diets with different protein content (28, 32, 36 and 40% crude protein at two feeding regimes (with and without feed deprivation under completely random factorial design (4x2 in triplicate. Water quality parameters and performance index were evaluated at 1º, 15º and 60º days. Water quality parameters were kept at normal fish cultivation patterns

  20. Transportation of juvenile tambaqui (Colossoma macropomum in a closed system

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    L. C. Gomes

    Full Text Available The objective of this study was to investigate the effect of density, duration and the use of additives to the water during the transportation of juvenile tambaqui (Colossoma macropomum and use of this data to establish a safe transportation protocol for the species. The tested products and dosages were: salt (1000, 2000 and 3000 mg/L, gypsum (100, 300 and 500 mg/L and benzocaine (10, 20 and 30 mg/L. Fish were transported in closed systems (plastic bag at different densities and time periods of up to 24 h. Fish survival (FS and water quality parameters were monitored immediately after transportation. The remaining fish were kept in floating cages in order to evaluate mortality which occurred up to 96 h after transportation (S96. The best fish density, additives dosages and time period of the transportation was estimated with a general linear model. The effect of the condition factor on FS and S96 was also evaluated. As expected, FS and S96 were significantly related to time and density. FS but not S96, were also were significantly related to treatment. FS with gypsum treatment was not different from controls and FS with table salt and benzocaine treatments were significantly reduced. The condition factor was not related to either FS or S96. FS was inversely correlated with carbon dioxide concentration. It was concluded that the additives did not improve fish transportation survival. Linear models were developed to predict the best transportation densities as a function of time.

  1. Tambaqui (Colossoma macropomum sous vide: characterization and quality parameters

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    Fabiane de Cássia Pontes Ramos

    2016-02-01

    Full Text Available The objective of this study was to evaluate the microbiological, physical and physico-chemical quality parameters of sous vide preparation of pen-reared tambaqui (Colossoma macropomum. To prepare the tambaqui sous vide, 200 g of fillet, 50 g of basil sauce (1:4 fish fillet:sauce ratio and 10 mL of 5% sodium lactate were used. The product was then vacuum-packaged, pasteurized at 65 ºC for 12.5 min and refrigerated. The presence of Salmonella spp., sulfite-reducing Clostridium and Listeria monocytogenes was not detected in the samples analyzed. The coliform count at 45 ºC and coagulase-positive staphylococci were below the limit (103 permitted by the law in vigor. Water retention capacity and chloride content analyses revealed that the tambaqui fillet differed significantly (P<0.05 from the sous vide because of the addition of basil sauce. The total volatile basic nitrogen (TVB-N and thiobarbituric acid reactive substances (TBARS content of the fillet and sous vide were below the limits established by the law, indicating good quality. The lightness (L* and yellow color (b* of the fillet and the sous vide did not differ significantly (P>0.05, but the red color (a* decreased in the sous vide, which is related to the addition of basil sauce. The chroma (C* and hue angle (ho differed significantly (P<0.05, and the fillet samples were lighter in color, whereas the sous vide was characterized by yellow color. The n-6/n-3 ratios found for the fillet and the sous vide are within the recommended values, which is important for human metabolism. The fillet and sous vide also had high calcium, zinc, magnesium and potassium concentrations. It is concluded that tambaqui sous vide is a good source of nutrients, rich in fatty acids and minerals essential for human health.

  2. Coeficientes de digestibilidad aparente de harina de pescado peruana y maíz amarillo duro para Colossoma macropomum (Actinopterygii, Characidae

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    Felix Walter Gutierrez

    2008-12-01

    Full Text Available Los Coeficientes de Digestibilidad Aparente (CDA de la materia seca (MS, proteína cruda (PC, lípido crudo(LC y energía bruta (EB de los ingredientes alimenticios harina de pescado peruana (HPP y de maíz amarillo duro (MAD fueron determinados en juveniles de Colossoma macropomum (150,0 ± 25,5 g. En el experimento la dieta de referencia se mezcló con cada uno de los ingredientes prueba en una relación de 70:30. El óxido crómico se usó como indicador inerte. La dieta de referencia y las dietas prueba fueron suministradas a C. macropomum, criada a 27 ºC, 7 mg/L de oxígeno disuelto y pH entre 7,5. Las muestras fecales fueron colectadas por sifoneo. Los CDA para MS, PC, LC y EB de la HPP fueron de 88,06 ± 0,83%, 87,08 ± 1,34%, 85,87 ± 2,69 y 87,29 ± 1,57% respectivamente. Igualmente los CDA para MS, PC, LC y EB del MAD fueron de 82,38 ± 1,02%, 75,46 ± 1,53%, 76,17 ± 2,43% y 75,04 ± 1,80% respectivamente. La energía digestible aparente calculada fue de 3950 Kcal/kg para la HPP y 2830 kcal/kg para el MAD. Se concluye que C. macropomum digiere mejor las fracciones proteicas y energéticas de la HPP. Al mismo tiempo muestra que digiere también la fracción energética del MAD, proveniente de los carbohidratos solubles.

  3. Histología de branquias, hígado y riñón de juveniles del pez neotropical Colossoma macropomum (Characiformes, Characidae expuesto a tres temperaturas

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    Luz-Marina Rojas

    2013-06-01

    Full Text Available Colossoma macropomum es uno de los peces tropicales de agua dulce con mayor éxito en el cultivo en aguas continentales tropicales. Se realizó una evaluación histológica de branquias, hígado y riñón de este pez expuesto a tres temperaturas (T18, T29 y T35ºC. Se utilizaron 18 ejemplares juveniles con índices biométricos de 17.87±7.88cm y 87.69±34.23g. Los análisis histológicos fueron hechos de acuerdo a técnicas previamente descritas. Se encontró que las branquias, el hígado y el riñón de los peces T29 presentaron citoarquitectura normal. Por el contrario, en las branquias de los peces T18, se observaron gotas lipídicas inmersas en el tejido branquial; los peces T35 presentaron desorganización en la estructura del tejido branquial y necrosis celular. El hígado de los peces T18, mostró hepatocitos claros y oscuros y el de T35, presentó células con granulaciones citoplasmáticas y daño en la membrana plasmática. En el riñón de los T18, se observaron alteraciones en la distribución del tejido hematopoyético. La característica más resaltante en el riñón de los peces T35, fue la desorganización del tejido glomerular. En conclusión, la temperatura de 18°C se puede considerar crítica para la cachama y la de 35ºC severa. De los tres órganos evaluados, el hígado y las branquias resultaron ser los más sensibles a los daños inducidos por las temperaturas en esta especie.

  4. Ocular anatomy of the black pacu (Colossoma macropomum): gross, histologic, and diagnostic imaging.

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    Gustavsen, Kate A; Paul-Murphy, Joanne R; Weber, Ernest Scott; Zwingenberger, Allison L; Dunker, Freeland H; Dubielzig, Richard R; Reilly, Christopher M; Murphy, Christopher J

    2018-01-30

    To describe the ocular anatomy of the black pacu (Colossoma macropomum), a freshwater teleost fish of the Amazon River basin, including an unusual choroid laden with adipose tissue. Three adult black pacu were anesthetized and examined clinically and with ocular ultrasonography, then euthanized. Three fish were euthanized and their heads imaged immediately postmortem using computed tomography. One fish was euthanized and its exenterated eyes imaged by high-resolution magnetic resonance imaging. The exenterated eyes of all seven fish were fixed in formalin; eyes from three fish were examined grossly and histologically. Additionally, archived histologic sections from two smaller black pacu specimens were examined. Findings were consistent among the ocular imaging modalities used. Intrinsic to the sclera were circumferential ossicles and scleral cartilage. The lens was spherical and protruded through the ovoid pupil with an aphakic space inferiorly when the accommodative mechanism was relaxed under anesthesia. Both a small falciform process and epiretinal vasculature were present in the posterior segment. The retina was cone-rich, and processes of the retinal pigment epithelium enveloped the photoreceptor outer segments. Remarkably, the choroid occupied one-third of the anteroposterior length of the globe; histology confirmed that the bulk of the choroid was composed of adipose tissue. The eye of the pacu overall is typical of teleosts but has the notable and consistent finding of a substantive store of choroidal fat of unknown function. © 2018 American College of Veterinary Ophthalmologists.

  5. Coconut husk meal in diets for tambaqui (“Colossoma macropomum” Farelo de coco em dietas para o tambaqui ("Colossoma macropomum"

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    Igo Gomes Guimarães

    2011-03-01

    Full Text Available This study aimed to evaluate growth performance and economic viability of tambaqui fed different levels of coconut husk meal (0;25;50 and 100. Thus, a 60-day feeding trial was performed to evaluate the effect of dietary graded levels of coconut husk meal on growth performance of tambaqui (Colossoma macropomum and economic viability. One hundred and twenty tambaqui fingerlings with 7.71±0.17g were randomly assigned to 24 150L-aquaria in a completely randomized experimental design with four treatments and six replication. Diets were formulated to contain the same content of protein (26% CP, digestible energy (3200kcal DE/kg diet and crude fiber (8.51% differing only on the coconut husk meal replacement levels which were 0% (control diet, 25, 50 and 100%. Although no effect of coconut husk meal inclusion were observed for daily weight gain, daily feed intake, feed conversion ratio, specific growth rate, protein efficiency ratio and fillet yield, a negative and positive linear regression was significant for hepatossomatic and fat visceral indexes, respectively. The use of coconut husk meal in diets for tambaqui did not affect growth performance and carcass quality parameters. However, it is recommended the replacement of soybean meal to coconut husk meal up to 25% based on the economic evaluation of the diets.Avaliou-se com este trabalho o desempenho produtivo e econômico do tambaqui alimentado com rações que continham 0, 25, 50 e 100% de farelo de coco em substituição ao farelo de soja. O experimento foi realizado em delineamento inteiramente casualizado com quatro tratamentos e seis repetições, para avaliar o efeito de dietas com níveis crescentes de farelo de coco sobre o desempenho do tambaqui (Colossoma macropomum, características de carcaça e na viabilidade econômica. Foram utilizados 120 alevinos com peso médio inicial de 7,71±0,17g distribuídos aleatoriamente em 24 aquários de 150L. As dietas formuladas foram isoprot

  6. Efeito do cloreto de sódio sobre as respostas fisiológicas e controle de helmintos monogenóides em tambaqui (Colossoma macropomum Effect of sodium chloride on physiological responses and monogenean control in tambaqui (Colossoma macropomum

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    Edsandra Campos Chagas

    2012-09-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito do sal (NaCl sobre as respostas fisiológicas e controle de helmintos monogenóides em tambaqui (Colossoma macropomum. Para isso, juvenis de tambaqui (42,38 ± 0,47 g; 13,90 ± 0,06 cm foram transferidos para tanques de 350L e aclimatados por um período de 24 horas. Os ensaios foram conduzidos utilizando as concentrações de 0, 2, 4, 6 e 8 g de sal comum L-1 de água, nos tempos de exposição de 30, 60 e 120 minutos, com três repetições por tratamento. A tolerância dos tambaquis ao sal e a eficácia deste sobre os helmintos monogenóides foi avaliada mediante análise dos indicadores fisiológicos (glicose, cloretos, sódio e potássio plasmático e parasitológicos (número total de parasitas e prevalência. Tambaquis expostos a 4 g NaCl L-1 por 120 minutos, 6 e 8 g NaCl L-1 por 60 e 120 minutos apresentaram maior elevação da glicose plasmática e na concentração de 8 g NaCl L-1 por 120 minutos maiores níveis de cloreto plasmático. A prevalência de monogenóides nas brânquias foi de 100% e todas as concentrações de sal avaliadas neste estudo não foram eficazes na redução dos helmintos monogenóides em tambaqui.The objective of this work was to evaluate the effect of salt (NaCl on physiological responses and monogenean control in tambaqui (Colossoma macropomum. Juveniles of tambaqui (42.38 ± 0.47 g; 13.90 ± 0.06 cm were transferred to 350L tanks and acclimated for a period of 24 hours. The assays were conducted using the concentrations of 0, 2, 4, 6 and 8 g of NaCl L-1 of water, exposed to 30, 60 and 120 minutes, with three replicates in each treatment. The tambaqui tolerance to salt and the efficacy against monogenean were evaluated by physiological analysis (glucose, chloride, sodium and potassium plasmatic concentrations and parasitic indices (total number of parasites and prevalence. Tambaquis exposed to 4 g NaCl L-1 for 120 minutes, 6 and 8 g NaCl L-1 for 60 and 120

  7. A preliminary market research about tambaqui (Colossoma macropomum in Costa Rica (ESP

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    Raymon van Anrooy

    2016-03-01

    Full Text Available From January to July 1995, a market trial was conducted in Costa Rica with the fresh water fish species. Colossoma macropomum, commonly named “tambaqui”. About 1200 fish with an average weight of 800g were obtained from the fish culture station of the Universidad Nacional near La Rita, Guápiles. About 20 fish were delivered each Monday initially to three and later to each of four fishdealers in Limón, Guápiles, San José and Heredia. The shopkeepers purchased the fish at a price of $1.40/kg, covering all production and transport costs, and sold it for $1.97/kg. The motivations of the consumers for purchasing the fish were: curiosity, low price, good taste and recommendations by the shopkeepers. Most of the participants appreciated the taste, meat texture, freshness, colour and appearance very much. Some repondents criticized the amount of intramuscular spines in the fish. Eighty nine percent of the consumers intended to purchase more of the fish and 38% preferred this fish species above all other species. There was no effect (p > 0.05 of gender, householdsize or income level on the responses of the costumers. Chinese costumers were the only group discernible in the survey. Almost all participants thought tambaqui could get a good market position in Costa Rica. This trial shows that the price can be increased a little without losing much customers, but promotion would be necessary to get the product more known among the Costa Rican Population. The production of tambaqui could meet part of the demand for low priced fish in Costa Rica.

  8. Antiparasitic activity, histopathology and physiology of Colossoma macropomum (tambaqui) exposed to the essential oil of Lippia sidoides (Verbenaceae).

    Science.gov (United States)

    Soares, Bruna Viana; Neves, Lígia Rigôr; Ferreira, Drielly Oliveira; Oliveira, Marcos Sidney Brito; Chaves, Francisco Célio Maia; Chagas, Edsandra Campos; Gonçalves, Raissa Alves; Tavares-Dias, Marcos

    2017-01-30

    In vivo and in vitro antiparasitic activity of the essential oil of Lippia sidoides and blood and histological alterations were assessed in Colossoma macropomum (tambaqui). Essential oil concentrations of 10, 20, 40, 80, 160 and 320mg/L were assayed in vitro against monogenoideans Anacanthorus spathulatus, Notozothecium janauachensis and Mymarothecium boegeri from fish gills. Lippia sidoides essential oil concentrations of 320 and 160mg/L were 100% effective against monogenoideans in 10min and 1h of exposure, respectively. However, the effectiveness of 100% concentrations of 80mg/L and 40mg/L occurred in 3 and 6h, respectively. In the in vivo tests, juvenile fish were submitted to 60min of baths with 10mg/L and 15min of baths with 20mg/L of the essential oil of L. sidoides. These therapeutic baths were not efficient against Ichthyophthirius multifiliis, and monogenoideans present in the gills of C. macropomum. In addition, 10 and 20mg/L of the essential oil of L. sidoides caused an anesthetic effect on the fish and did not influence total glucose and protein plasma levels; however, it decreased the number of total erythrocytes in fish exposed to the higher concentration of this essential oil. Severe alterations and irreversible damage were observed in the fish gills just after L. sidoides essential oil baths and after 24h of recovery. The most recurrent lesions found were hyperplasia and fusion of the lamellar epithelium, vasodilation, detachment of the gill epithelium and lamellar aneurism, epithelial breakdown with hemorrhage, congestion, edema and necrosis, proliferation of the mucous cells and chloride cells and lamellar hypertrophy. Therefore, since the essential oil of L. sidoides has in vitro antiparasitic activity and low concentrations of it have shown toxic effects, the bioactive potential of its main chemical components should be investigated, as well as more efficient forms of its administration in therapeutic baths in order to eliminate fish parasites

  9. Evaluación de la tasa de consumo de oxígeno de Colossoma macropomum en relación al peso corporal y temperatura del agua

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    Dennis Tomalá

    2014-11-01

    Full Text Available Colossoma macropomum es una especie de la región amazónica perteneciente a la familia Characidae, la de mayor diversidad de peces de agua dulce. A nivel de laboratorio, se determinó la tasa de consumo de oxígeno (CO en metabolismo de rutina de C. macropomum a diferentes pesos corporales: 40, 60, 90, 140 y 250 g (expresados por unidad de masa corporal y temperatura del agua de 21, 26 y 31°C. El experimento se diseñó completamente al azar en arreglo factorial (5x3x3, utilizando un respirómetro de 20 L y una bomba de recirculación de agua. Las mediciones del CO fueron realizadas cada 5 min mediante el uso de un oxímetro digital. Los resultados indican que el CO mantiene relación directa con la temperatura del agua e inversa con el peso corporal de los organismos (P < 0,05. Las regresiones entre las variables independientes y el CO se ajustaron a ecuaciones potenciales: CO = 2844,9 P-0,734, CO = 2555,9 P-0,624 y CO = 1945,4 P-0,507 a 21, 26 y 31°C respectivamente; donde P se expresa en kg, obteniéndose altos coeficientes de correlación y determinación. La ecuación resultante del análisis multivariado de regresión lineal múltiple fue: CO = 4,839 - (0,708* P + (9,106* T. Los resultados ofrecen información para estimar la capacidad de un ambiente acuícola en base a la demanda de oxígeno de C. macropomum, aportando al desarrollo de una acuicultura con mayor sustento técnico.

  10. UVA/UVB-induced genotoxicity and lesion repair in Colossoma macropomum and Arapaima gigas Amazonian fish.

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    Groff, Aline Aparecida; da Silva, Juliana; Nunes, Emilene A; Ianistcki, Martus; Guecheva, Temenouga N; de Oliveira, Alzira Miranda; de Oliveira, Christiane Patrícia Feitosa; Val, Adalberto Luis; Henriques, João A P

    2010-05-03

    Ultraviolet radiation is known to cause adverse effects to aquatic species and aquatic environments. The fish Colossoma macropomum (tambaqui) and Arapaima gigas (pirarucu) live in the Amazon basin, near the Equator, and thus receive high intensity of ultraviolet radiation. Deforestation further aggravates the situation by reducing shade at ground level. The aim of this study was to evaluate the genotoxic effects of UVA and UVB radiation on erythrocytes of tambaqui and pirarucu fish using Micronuclei test and Comet assay. Our study showed that UV radiation caused DNA damage in both species as detected by Comet assay. In addition, there were differences in response to genotoxicity between both species, which are possibly related to their evolutionary history. Tambaqui fish exposed to ultraviolet radiation for different periods presented clear dose-response in DNA damage profile. Significant damage repair was observed 24h after cessation of ultraviolet radiation exposure. At the test conditions used, no significant increase in micronucleated cells was observed in tambaqui and pirarucu fish. Tambaqui proved to be more sensitive to ultraviolet radiation than Pirarucu, as detected by Comet assay, showing statistically higher baseline DNA damage. The present results demonstrated that alkaline Comet assay was very sensitive for detecting the UV-induced genotoxicity during the short exposure period in our study. In addition, the present study also suggests that tambaqui and pirarucu fish are useful sentinel organisms, as their UV sensitivity allows them to be effective monitors of biological hazards in the Amazon region. Copyright 2010 Elsevier B.V. All rights reserved.

  11. Farinha de folha de leucena (Leucaena leucocephala Lam. de wit como fonte de proteína para juvenis de tambaqui (Colossoma macropomum CUVIER, 1818 Leucaena leaf flour (Leucaena leucocephala Lam. of wit as a protein source for juveniles of tambaqui (Colossoma macropomum Cuvier, 1818

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    Geraldo Pereira Junior

    2013-06-01

    Full Text Available O tambaqui (Colossoma macropomum é um peixe onívoro, natural da bacia amazônica, que possui elevado valor comercial. Características de rusticidade e desempenho produtivo destacam esta espécie para criação em cativeiro. Contudo, em criações comerciais de peixes, os custos com alimentação podem corresponder de 60 a 80% dos custos totais de produção, sendo a proteína o nutriente mais caro da dieta. O objetivo deste trabalho foi avaliar o desempenho produtivo de juvenis de tambaqui alimentados com rações contendo farinha de folha de leucena como fonte protéica. 240 juvenis foram distribuídos em 12 aquários experimentais (350 L, em um delineamento experimental inteiramente casualizado com quatro tratamentos (0%, 8%, 16%, 24% de inclusão de farinha de folha de leucena na ração e três repetições. Foram determinados o ganho de peso, conversão alimentar aparente, taxa de crescimento específico, taxa de eficiência protéica e custo de produção do quilograma de peso vivo ganho. Para as variáveis estudadas, não houve diferença significativa (p>0,05 entre os tratamentos, indicando que é possível incluir até 24% de farinha de folha de leucena em rações para juvenis de tambaqui, sem comprometimento das variáveis estudadas, embora a substituição não tenha representado redução no custo de produção do quilograma de peixe.The tambaqui (Colossoma macropomum is an omnivorous fish native to the Amazon basin, which has high commercial value. Characteristics of rusticity and desirable growth in farming highlight this species for breeding in captivity. However, in commercial fish breeding, feed costs may represent 60-80% of total costs of production, being the protein the most expensive nutrient in the diet. The objective of this study was to evaluate the growth of juvenile tambaqui fed with diets containing leucaena leaf flour as protein source. A total of 240 juveniles were distributed in 12 experimental aquaria (350 L in

  12. Tiempo de latencia para semen colectado de Colossoma macropomum “Gamitana” en solución sacarosa

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    Ehrlich Llasaca-Calizaya

    2014-12-01

    Full Text Available El objetivo fue estimar el tiempo de latencia (almacenamiento, para el semen de Colossoma macropomum, “gamitana” en solución de 400 mM de Sacarosa. Se consideró aceptable los niveles de motilidad superiores al 40%, lo cual garantiza eficientes tasas de fertilización. Para el desarrollo del experimento se colectó 2 lotes de semen inmótiles de gamitana (inducidos con Conceptal®, los cuales posteriormente fueron activados con agua destilada. El primer lote estuvo constituido por semen en sacarosa 400 mM, puro, a temperatura ambiente y refrigerado (4°C. La motilidad fue evaluada, cada hora, hasta la 7ma hora post colecta. El segundo lote con un semen en sacarosa 400mM a temperatura refrigerada y evaluada cada 12 horas. Los resultados del primer lote de semen demuestran que a partir de la 7ma hora hacia delante los índices de motilidad caen significativamente por debajo del 40%. Los resultados del segundo lote demuestran la viabilidad de utilizar solución de sacarosa, como medio de conservación, para mantener semen refrigerado por 2 días y activarlos con agua destilada. El proceso de extraer y colocar repetidas veces la misma muestra en refrigeración, limita el tiempo de viabilidad de semen con sacarosa en 8 horas aproximadamente. La utilización de sacarosa como medio para almacenar semen inmotil viable de gamitana, ayuda a conservar los espermatozoides por tiempos relativamente cortos.

  13. Tiempo de latencia para semen colectado de Colossoma macropomum “Gamitana” en solución sacarosa

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    Ehrlich Llasaca-Calizaya

    2015-01-01

    Full Text Available El objetivo fue estimar el tiempo de latencia (almacenamiento, para el semen de Colossoma macropomum, “gamitana” en solución de 400 mM de Sacarosa. Se consideró aceptable los niveles de motilidad superiores al 40%, lo cual garantiza eficientes tasas de fertilización. Para el desarrollo del experimento se colectó 2 lotes de semen inmótiles de gamitana (inducidos con Conceptal®, los cuales posteriormente fueron activados con agua destilada. El primer lote estuvo constituido por semen en sacarosa 400 mM, puro, a temperatura ambiente y refrigerado (4°C. La motilidad fue evaluada, cada hora, hasta la 7ma hora post colecta. El segundo lote con un semen en sacarosa 400mM a temperatura refrigerada y evaluada cada 12 horas. Los resultados del primer lote de semen demuestran que a partir de la 7ma hora hacia delante los índices de motilidad caen significativamente por debajo del 40%. Los resultados del segundo lote demuestran la viabilidad de utilizar solución de sacarosa, como medio de conservación, para mantener semen refrigerado por 2 días y activarlos con agua destilada. El proceso de extraer y colocar repetidas veces la misma muestra en refrigeración, limita el tiempo de viabilidad de semen con sacarosa en 8 horas aproximadamente. La utilización de sacarosa como medio para almacenar semen inmotil viable de gamitana, ayuda a conservar los espermatozoides por tiempos relativamente cortos.

  14. Suplementação de metionina e/ou lisina em rações para juvenis de tambaqui (Colossoma macropomum Cuvier, 1818 Reduction of protein levels and methionine and/or lysine supplementation in diets and their effects in total ammonia nitrogen excretion of tambaqui juveniles (Colossoma macropomum Cuvier, 1818

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    Lian V. Brandão

    2009-09-01

    Full Text Available Foi avaliado o efeito da redução dos níveis de proteína e a suplementação de metionina e/ou lisina em rações sobre a excreção de amônia em juvenis de tambaqui (Colossoma macropomum. O experimento foi realizado em delineamento inteiramente casualizado com esquema fatorial de duas entradas: 2 níveis protéicos (25 e 20% e 4 níveis de inclusão de aminoácidos: a 0% de suplementação, b DL-Metionina (3% da PB, c L-lisina (5% da PB e d Dl-Metionina (3% da PB + L-lisina (5% da PB, com duração de 55 dias. A coleta de água das unidades experimentais ocorreu em três momentos (1º dia, 27º dia e 55º dia durante o período experimental. Nestes dias, foram realizadas 3 coletas de amostras de água para análise de amônia de cada unidade experimental (08:00 , 14:00 e 20:00 horas. Os dados de excreção de amônia foram analisados por ANOVA com medidas repetidas no tempo a 5% do nível de significância. A redução em 5% do nível de proteína na dieta gerou uma diminuição de 28,4% na excreção de amônia. Contudo, a suplementação de lisina e metionina não influenciaram esta diminuição.It was evaluated the effect of the reduction of crude protein level (CP and the lysine and/or methionine supplementation in total ammonia nitrogen excretion on tambaqui (Colossoma macropomum juveniles. The experiment developed in a factorial and randomized design with two levels of protein contents (20% and 25% CP and four levels of amino acid supplementation: a Dl-methionine (0% of CP and L-lysine (0% of CP, b Dl-methionine (3% of CP, c L-lysine (5% of CP, d Dl-methionine (3% of CP + L-lysine (5% of CP, during 55 days. The water sampling from experimental units was done at 3 moments (1(0 day, 27(0 day e 55(0 day. In these days, 3 samples of each experimental unit were collected in elapsing of the time (08:00 a.m., 02:00 p.m. and 08:00 p.m.. The ammonia excretion data were analysed by repeated-measures ANOVA (p>0,05 with time as within effect. The

  15. Validación del Protocolo de Reproducción de Colossoma macropomum, Piaractus brachypomus y Prochilodus nigricans en Condiciones Controladas

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    Lorgio Verdi Olivares

    2014-06-01

    Full Text Available Protocolos aplicados a las diferentes etapas de la reproducción  inducida: tratamiento hormonal, incubación, manejo de larvas, y manejo de alevines en los peces de consumo humano Colossoma macropomum (gamitana, Piaractus brachypomus (paco y Prochilodus nigricans (boquichico fueron evaluados en el marco del proyecto UNAP “Cátedra CONCYTEC en Acuicultura Tropical” con el propósito de establecer los adecuados procedimientos en la búsqueda de una óptima productividad acuícola y una mejor rentabilidad económica en Loreto. Con este objetivo se utilizaron como inductores: para gamitana, Pituitaria de Carpa con dosis total de 6,0 mg/kg en hembras y 2,0 mg/kg en machos; Para machos y hembras de paco, Conceptal en dosis total de 2,6 ml/kg en hembras y 1,0 ml/kg en machos; y para boquichico, Pituitaria de Carpa con dosis total de 4,0 mg/kg en hembras y 2,0 mg/kg en machos. El desove se produjo en 11±2 horas; la eclosión ocurre después de 22 horas a partir de la fecundación, con tasas promedios superiores al 70% y tasas de sobrevivencia, aún cundo por debajo del 50%, garantiza una alta producción de alevines.

  16. Validación del Protocolo de Reproducción de Colossoma macropomum, Piaractus brachypomus y Prochilodus nigricans en Condiciones Controladas

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    Lorgio Verdi-Olivares

    2014-07-01

    Full Text Available Protocolos aplicados a las diferentes etapas de la reproducción  inducida: tratamiento hormonal, incubación, manejo de larvas, y manejo de alevines en los peces de consumo humano Colossoma macropomum (gamitana, Piaractus brachypomus (paco y Prochilodus nigricans (boquichico fueron evaluados en el marco del proyecto UNAP “Cátedra CONCYTEC en Acuicultura Tropical” con el propósito de establecer los adecuados procedimientos en la búsqueda de una óptima productividad acuícola y una mejor rentabilidad económica en Loreto. Con este objetivo se utilizaron como inductores: para gamitana, Pituitaria de Carpa con dosis total de 6,0 mg/kg en hembras y 2,0 mg/kg en machos; Para machos y hembras de paco, Conceptal en dosis total de 2,6 ml/kg en hembras y 1,0 ml/kg en machos; y para boquichico, Pituitaria de Carpa con dosis total de 4,0 mg/kg en hembras y 2,0 mg/kg en machos. El desove se produjo en 11±2 horas; la eclosión ocurre después de 22 horas a partir de la fecundación, con  tasas promedios superiores al 70% y tasas de sobrevivencia, aún cundo por debajo del 50%, garantiza una alta producción de alevines.

  17. Parásitos de alevinos de gamitana (Colossoma macropomum y paco (Piaractus brachypomus cultivados en el C.I. Quistococha, Loreto, Perú

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    Fernando Alcántara Bocanegra

    2015-06-01

    Full Text Available En acuicultura, los peces son susceptibles al ataque de virus, bacterias, hongos y ectoparásitos. Estos organismos se tornan en un serio problema cuando los peces se encuentran con bajas defensas naturales, se crían en altas densidades y/o se altera drásticamente la calidad de agua. El objetivo del presente estudio fue identificar la fauna de parásitos presentes en alevinos de paco (Piaractus brachypomus y gamitana (Colossoma macropomum provenientes de estanques del Centro de Investigación Quistococha del IIAP. Un total de 30 ejemplares de cada especie fueron examinados a través de la preparación de frotis fresco de branquias, piel, aletas y tubo digestivo. Entre las dos especies estudiadas, gamitana demostró una mayor prevalencia de infestación, mayor intensidad de parásitos y mayor índice de infestación parasitaria. Los alevinos de paco mostraron una mayor resistencia a la propagación y al ataque de parásitos. Se identificaron monogeneos de las familias Dactylogyridae y Gyrodactylidae, solo en gamitana, mientras que el protozoo ciliado Trichodina se halló exclusivamente en paco. Los parásitos identificados no causaron ninguna mortalidad en los peces.

  18. Variación mensual del índice gonadosomatico de Colossoma macropomum relacionado a factores ambientales en Cañas, Costa Rica.

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    Jorge Boza

    2016-03-01

    Full Text Available Con el fin de determinar la variación mensual en el índice gonadosomático de Colossoma macropomum en estanques, se tomaron muestras mensuales de 10 individuos desde setiembre de 1993 hasta setiembre de 1994. Se midieron además, durante todo el período experimental los siguientes parámetros ambientales: precipitación, temperatura del agua y oxígeno disuelto. El índice gonadosomático (IGS en las hembras presentó un rápido incremento de abril a mayo, permaneciendo alto de junio hasta agosto, decreciendo de setiembre hasta noviembre y mostrando los valores más bajos de diciembre hasta marzo. Esto indica que el desarrollo gonadal inicia un mes después del inicio de las lluvias (finales de abril y que la regresión gonadal esta relacionada con la finalización de esta estación (noviembre, manteniéndose en reposo durante la estación seca (noviembre-marzo. Los valores en el índice gonadosomático para machos, muestran una tendencia similar al de las hembras. Para los otros parámetros obtenidos (temperatura del agua y oxígeno disuelto no se observaron variaciones estacionales que pudieran inducir un cambio en el índice gonadosomático, ya que los valores presentan variaciones muy pequeñas.

  19. Changes on physiological parameters of tambaqui (Colossoma macropomum) fed with diets supplemented with Amazonian fruit Camu camu (Myrciaria dubia).

    Science.gov (United States)

    Aride, P H R; Oliveira, A M; Batista, R B; Ferreira, M S; Pantoja-Lima, J; Ladislau, D S; Castro, P D S; Oliveira, A T

    2018-05-01

    The physiological responses of juvenile tambaqui (Colossoma macropomum) fed commercial feed supplemented with different concentrations of camu camu (Myrciaria dubia) were evaluated. The design was completely randomized, with treatments arranged in a factorial design with three proportions of camu camu (15%, 30% and 45%) and a control treatment (100% commercial diet), with four replicates per treatment. A total of 96 tambaqui specimens were used, with a mean initial weight of 11.69 ± 2.68 g and a mean length of 7.06 ± 0.44 cm. After 30 days, hematological parameters, metabolic variables, growth and fish swimming performance were evaluated. The different proportions of camu camu in the diet did not cause significant changes to the tambaqui's hematological parameters during the feeding period, except for hemoglobin (Hb) concentration and mean corpuscular hemoglobin concentration (MCHC) after the 30th day, and hematocrit (Ht) after the swimming stress test, which increased significantly (p < 0.05). The significant increases in metabolic variables, such as cortisol, glucose, proteins and triglycerides, and in hematologic variables after the Ucrit test reflect, respectively, biochemical adaptations for maintenance of the energy mobilization process and a regulatory necessity in tissue oxygen demand during intense exercise. Fish fed 15% and 30% camu camu gained the most weight and achieved the best swimming performance, respectively. The results for camu camu concentrations above 30% suggest a saturation of its intrinsic properties in the diet at this level and a loss of nutrients from the commercial feed replaced by the fruit, reducing productive performance and nutritional assimilation.

  20. Changes on physiological parameters of tambaqui (Colossoma macropomum fed with diets supplemented with Amazonian fruit Camu camu (Myrciaria dubia

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    P. H. R. Aride

    2017-09-01

    Full Text Available Abstract The physiological responses of juvenile tambaqui (Colossoma macropomum fed commercial feed supplemented with different concentrations of camu camu (Myrciaria dubia were evaluated. The design was completely randomized, with treatments arranged in a factorial design with three proportions of camu camu (15%, 30% and 45% and a control treatment (100% commercial diet, with four replicates per treatment. A total of 96 tambaqui specimens were used, with a mean initial weight of 11.69 ± 2.68 g and a mean length of 7.06 ± 0.44 cm. After 30 days, hematological parameters, metabolic variables, growth and fish swimming performance were evaluated. The different proportions of camu camu in the diet did not cause significant changes to the tambaqui's hematological parameters during the feeding period, except for hemoglobin (Hb concentration and mean corpuscular hemoglobin concentration (MCHC after the 30th day, and hematocrit (Ht after the swimming stress test, which increased significantly (p < 0.05. The significant increases in metabolic variables, such as cortisol, glucose, proteins and triglycerides, and in hematologic variables after the Ucrit test reflect, respectively, biochemical adaptations for maintenance of the energy mobilization process and a regulatory necessity in tissue oxygen demand during intense exercise. Fish fed 15% and 30% camu camu gained the most weight and achieved the best swimming performance, respectively. The results for camu camu concentrations above 30% suggest a saturation of its intrinsic properties in the diet at this level and a loss of nutrients from the commercial feed replaced by the fruit, reducing productive performance and nutritional assimilation.

  1. Estrutura morfológica do fígado de tambaqui Colossoma macropomum (Cuvier, 1818

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    Gerlane de Medeiros Costa

    2012-09-01

    Full Text Available Este trabalho teve como objetivo descrever macro e microscopicamente o fígado do Tambaqui Colossoma macropomum, Teleósteo de água doce da Família Characidae, de grande interesse econômico da bacia Amazônica. Foram utilizados seis (6 exemplares jovens com idade entre seis meses e um ano, oriundos da Chácara Esteio, Alta Floresta, MT, que desenvolve principalmente a prática da piscicultura. O órgão foi fotodocumentado in situ e descrito macroscopicamente, em seguida procedeu-se a retirada de fragmentos deste, que foram processados pelas técnicas histológicas rotineiras para inclusão em parafina e coloração de HE. O fígado localizou-se ventral à bexiga natatória e craniodorsalmente ao estômago, apresentou coloração amarronzada a vermelho, constituído por três lobos hepáticos, o lobo lateral direito, o lobo lateral esquerdo e o lobo ventral. Microscopicamente, o parênquima era constituído por hepatócitos com formato que variou do arredondado irregular hexagonal ao redondo com núcleo grande e central, arranjados em cordões lineares limitados por sinusóides que irradiam para veias centrais, e com ausência de lóbulos hepáticos. As veias centrais estavam distribuídas pelo parênquima, enquanto que o espaço porta, na maioria das vezes, era constituído apenas por uma veia hepática e o ducto biliar, em outros locais foi observado, uma artéria e um ducto. Não foi observada a formação de tríades portais. Foram frequentemente observados melano macrófagos centrais dispersos pelo parênquima. O estudo morfofuncional do Aparelho Digestório de peixes da bacia Amazônica, se faz pertinente com vistas ao conhecimento do aproveitamento de ganho de peso e produção em alta escala para consumo humano e preservação da espécie, além da importância de estarem sendo utilizados como bioindicadores atualmente.

  2. ANÁLISIS ESTRUCTURAL DE FILETES SAJADOS DE HÍBRIDO DE CACHAMA Piaractus braquypomus x Colossoma macropomum UTILIZANDO BACTERIOCINAS PRODUCIDAS POR Lactobacillus plantarum LPBM10 EMPACADO AL VACÍO

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    Héctor Suárez M

    2008-08-01

    Full Text Available Objective. To determine microstructure, texture and sensory changes in cut cachama hybrid fillets. Materials and methods. Hybrid fillets that were vacuum packed for 30 days at 3°C were analyzed after preservative treatments by crude bacteriocins extract, lactic acid, and control by light microscopy. Results. Space among the muscle fibers increased gradually and the architectural arrangement was altered in all treatments throughout the entire storage period. The lowest alteration in connective tissue degradation and lowest increment in spaces between the muscular fibers was observed with the crude bacteriocin extract treatment. The instrumental textural analysis showed no statistical difference in the stability loss of tissues from fillets among treatments. Sensory analysis indicated that the lancing treatment was effective in diminishing the negative effect of intramuscular bones. The best scores were for cutting fillets with the bacteriocin treatment. Conclusions. The meat texture of fillets was affected during the storage period. Lancing is a procedure that enables the use of fillets without encountering the intramuscular bone problem. The use of crude bacteriocins extract prolongs the shelf-life of fillets.

  3. VALOR AGREGADO DE LAS ESPECIES Brycon erythropterum (SÁBALO, Colossoma macropomum (GAMITANA, Arapaima gigas (PAICHE y Agouti paca (MAJAS

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    Doylith Vásquez Jurafo

    2012-12-01

    Full Text Available El presente trabajo tiene como objetivo la obtención de productos mínimamente procesados (PMP de Brycon erythropterum (SÁBALO, Colossoma macropomum (GAMITANA, Arapaima gigas (PAICHE, y Agouti paca (MAJAS congelado y empacado al vacio. Para las especies piscícolas, se ha aplicado un diseño factorial de 32 con dos factores de estudios: concentración de NaCl en la solución osmótica con tres niveles (15, 20 y 25 % y temperatura de proceso con tres niveles de estudio (5, 10 y 15 °C. Para el Agouti paca (majas se aplicó un diseño factorial completamente aleatorizado con tres factores de estudio: tiempo de proceso (30, 60 y 90 minutos, método de ahumado (ahumado líquido y ahumado en caliente y tipo de corte del músculo (partes y filetes. Para trabajar se ha diseñado y montado un deshidratador Osmótico teniendo en cuenta, diámetro de tubería, deshidratador propiamente dicho con doble chaqueta, capacidad del deshidratador en función del volumen de la Salmuera.  Todos los productos se obtuvieron en procesos con 10 °C y tiempos entre 30 min y 90 min. El tiempo de vida en almacenamiento en las evaluaciones de aroma y color en majas tienen una vida útil de 4 meses de almacenados a -18 °C. Los análisis microbiológicos realizados a los PMP no pasan los límites de la NTS Nº 071 MINSA/DIGESA V01.

  4. VALOR AGREGADO DE LAS ESPECIES Brycon erythropterum (SÁBALO, Colossoma macropomum (GAMITANA, Arapaima gigas (PAICHE y Agouti paca (MAJAS

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    Doylith Vásquez Jurafo

    2012-12-01

    Full Text Available El presente trabajo tiene como objetivo  la obtención de  productos mínimamente procesados (PMP de Brycon erythropterum (SÁBALO, Colossoma macropomum (GAMITANA, Arapaima gigas (PAICHE, y Agouti paca (MAJAS congelado y empacado al vacio. Para las especies piscícolas, se ha aplicado un diseño factorial de 32 con dos factores de estudios: concentración de NaCl en la solución osmótica con tres niveles (15, 20 y 25 % y temperatura de proceso  con tres niveles de estudio (5, 10 y 15 °C. Para el Agouti paca (majas se aplico un diseño factorial completamente aleatorizado con tres factores de estudio: tiempo de proceso (30, 60 y 90 minutos, método de ahumado (ahumado líquido y ahumado en caliente y tipo de corte del músculo (partes y filetes. Para trabajar se ha diseñado y montado un deshidratador Osmótico teniendo en cuenta, diámetro de tubería, deshidratador propiamente dicho con doble chaqueta, capacidad del deshidratador en función del volumen de la Salmuera.  Todos los productos se obtuvieron  en procesos con 10 °C y tiempos entre 30 min y  90 min. El tiempo de vida en almacenamiento en las evaluaciones de aroma y color en majas tienen una vida útil de 4 meses de almacenados a -18 °C. Los análisis microbiológicos realizados a los PMP no pasan los límites de la NTS Nº 071 MINSA/DIGESA V01.

  5. Nutritional characteristics of amazonian fish fat (Colossoma macropomum and its effect on lipid metabolism of rats fed hypercholesterolemic diets Características nutricionais do tambaqui (Colossoma Macropomum e seu efeito no metabolismo lipídico de ratos alimentados com dietas ricas em colesterol

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    Raimundo Vicente de Sousa

    2002-01-01

    Full Text Available The effects of fat from tambaqui (Colossoma macropomum, an Amazonian fish, on some nutritional and lipid parameters in rats were evaluated. Weaned Wistar rats were fed for 6 weeks with hypercholesterolemic diets containing 7.5% of soybean oil (SO, cod liver oil (CO, lard (LA, or tambaqui fat (TF. Food consumption, weight gain, and food conversion were measured weekly. Plasma triglycerides was determined at the beginning and on the 6th week of experiment. Plasma cholesterol was determined at 0, 2, 4 and 6 weeks. After the sacrifice, hepatic lipids (triglycerides and cholesterol and plasma triglycerides, total cholesterol and HDL fractions were determined. Food consumption and weight gain were the same for all groups. There were no differences in plasma triglycerides among the four groups in the 1st and 6th weeks. Regarding the cholesterolemia, TF animals were similar to those fed SO diet, significantly lower than in LA group but higher compared to the CO group. The levels of very low density lipoprotein + low density lipoprotein (VLDL+LDL were higher in the TF and LA groups compared to the CO and SO groups. However, TA fed animals had high-density lipoprotein (HDL cholesterol levels higher than the CO group. The ratio (VLDL+LDL/HDL was higher in the LA group when compared with the remaining groups. In the TA group, the triglycerides and cholesterol concentrations in the liver were similar to the SO group. It may be concluded that tambaqui fat is a good dietary source of lipids as a substitute for lard and similar to soybean oil, as far as atherosclerosis risks is concerned.Os efeitos da ingestão da gordura de Tambaqui (Colossoma macropomum foram analisados em relação a alguns parâmetros nutricionais e lipídicos. Para isso ratos Wistar recém desmamados alimentados por 6 semanas com dietas aterogênicas contendo 7,5% óleo de soja (SO, óleo de fígado de bacalhau (CO, sebo (LA, ou gordura de Tambaqui (TF foram utilizados. Consumo alimentar e

  6. Evaluación de una solución inmovilizadora para criopreservación del semen de Colossoma macropomum, “Gamitana”

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    Ehrlich Llasaca Calizaya

    2014-12-01

    Full Text Available El objetivo del trabajo fue la criopreservacion de semen, que permitirá constituir un banco genético, para lo cual se buscó obtener una solución inactivadora de colecta para el semen de Colossoma macropomum  “gamitana”, que permita obtener espermatozoides, con buena motilidad de activación después de la descongelación, en nitrógeno líquido. Se utilizó semen de reproductores mantenidos, del Instituto de Investigaciones de la Amazonía Peruana (IIAP inducidos con Conceptal® y sin inducir mantenidos en el Centro de Acuicultura Nuevo Horizonte del Fondo Nacional de Desarrollo Pesquero (CANH - FONDEPES. El semen fue colectado en soluciones inactivadoras de 9% y 10% de NaCl, añadiendo 2 g/L, 4 g/L y 8 g/L de NaHCO3, soluciones de sacarosa (300 mM, 400 mM y 500 mM sola o con 1,5 g/L, 1 g/L y 0,5 g/Lde NaCl. Se concluye que el tratamiento de 400 mM de sacarosa dio el mejor resultado, con una motilidad del 80% y 40 segundos de duración. También se evaluó la motilidad, después de una hora de almacenamiento a temperatura ambiente, con 60% de motilidad después de la activación y 20 segundos de duración. Este trabajo permitirá desarrollar un protocolo de criopreservación para lotes de semen inmovilizados, con tiempo suficiente para preparar las pajuelas, congelarlas en nitrógeno líquido y optimizar el manejo de reproductores.

  7. Evaluación de una solución inmovilizadora para criopreservación del semen de Colossoma macropomum, “Gamitana”

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    Ehrlich Llasaca-Calizaya

    2015-01-01

    Full Text Available El objetivo del trabajo fue la criopreservacion de semen, que permitirá constituir un banco genético, para lo cual se buscó obtener una solución  inactivadora de colecta para el semen de Colossoma macropomum  “gamitana”, que permita obtener espermatozoides, con buena motilidad de activación después de la descongelación, en nitrógeno líquido. Se utilizó semen de reproductores mantenidos, del Instituto de Investigaciones de la Amazonía Peruana (IIAP inducidos con Conceptal® y sin inducir mantenidos en el Centro de Acuicultura Nuevo Horizonte del Fondo Nacional de Desarrollo Pesquero (CANH - FONDEPES. El semen fue colectado en soluciones inactivadoras de 9% y 10% de NaCl, añadiendo 2 g/L, 4 g/L y 8 g/L de NaHCO3,  soluciones de sacarosa (300 mM, 400 mM y 500 mM sola o con 1,5 g/L, 1 g/L y 0,5 g/Lde NaCl. Se concluye que el tratamiento de 400 mM de sacarosa dio el mejor resultado, con una motilidad del 80% y 40 segundos de duración. También se evaluó la motilidad, después de una hora de almacenamiento a temperatura ambiente, con 60% de motilidad después de la activación y 20 segundos de duración. Este trabajo permitirá desarrollar  un protocolo de criopreservación para lotes de semen inmovilizados, con tiempo suficiente para preparar las pajuelas, congelarlas en nitrógeno líquido y optimizar el manejo de reproductores.

  8. Computed tomographic and cross-sectional anatomy of the normal pacu (Colossoma macroponum).

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    Carr, Alaina; Weber, E P Scott; Murphy, Chris J; Zwingenberger, Alison

    2014-03-01

    The purpose of this study was to compare and define the normal cross-sectional gross and computed tomographic (CT) anatomy for a species of boney fish to better gain insight into the use of advanced diagnostic imaging for future clinical cases. The pacu (Colossoma macropomum) was used because of its widespread presence in the aquarium trade, its relatively large body size, and its importance in the research and aquaculture settings. Transverse 0.6-mm CT images of three cadaver fish were obtained and compared to corresponding frozen cross sections of the fish. Relevant anatomic structures were identified and labeled at each level; the Hounsfield unit density of major organs was established. The images presented good anatomic detail and provide a reference for future research and clinical investigation.

  9. Productive performance and digestibility in the initial growth phase of tambaqui (Colossoma macropomum fed diets with different carbohydrate and lipid levels

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    L.C.G. Sandre

    2017-05-01

    Full Text Available The use of dietary protein can be optimized by increasing diet energy, which can be achieved by adding non-protein nutrients such as carbohydrates and lipids. If incorporated in suitable amounts, these items can promote the protein sparing effect, reducing nitrogen excretion and improving the quality of fish farming effluents. The study assessed productive performance, body composition, nutrient and energy retention efficiency and digestibility of the omnivorous fish tambaqui (Colossoma macropomum fed diets with three carbohydrate (410, 460 and 510 g kg−1 and two lipid levels (40 and 80 g kg−1 in the initial growth phase (juvenile weighing between 10 and 250 g. The experiment was completely randomized, with six treatments and four replicas arranged in a 3 × 2 factorial design. The 1080 tambaqui tested (10.88 ± 0.13 g body weight were randomly distributed into 24 tanks (500 L; 45 fish/tank and fed the test diets for 120 days. The highest carbohydrate inclusion (510 g kg−1 reduced food intake and fish growth. A protein sparing effect was observed in the growth of tambaqui fed 460 g kg−1 carbohydrates since they showed higher weight gain, protein efficiency ratio, protein productive value and crude protein participation in weight gain. The increase in lipid levels from 40 g kg−1 to 80 g kg−1 increased body fat deposition and decreased the digestibility coefficients of diet nutrients and diet energy. The results demonstrate that the ideal balanced diet to grow juvenile tambaqui is 460 g kg−1 carbohydrates and 40 g kg−1 lipids.

  10. Utilización de la proteína dietaría por alevinos de la gamitana, Colossoma macropomum, alimentados con dietas isocalóricas

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    Félix Walter Gutiérrez

    2011-05-01

    Full Text Available Un experimento fue conducido para evaluar los efectos de cinco niveles de proteína (25,27, 29, 31 y 33% sobre el comportamiento productivo de alevinos de la gamitana, Colossoma macropomum Cuvier 1818, alimentados con dietas isocalóricas (2,7 kcal de ED/g. Los parámetros medidos fueron ganancia de peso (GP, conversión alimenticia (CA, proteína retenida (PR, razón de eficiencia proteica (REP y energía retenida (ER. En la preparación de las dietas experimentales se utilizaron como fuentes de proteína harina de anchoveta y harina de torta de soya y como fuentes de energía maíz amarillo duro, subproducto de trigo y aceite de pescado. Se encontraron diferencias significativas (P<0,05 entre tratamientos para los parámetros GP, PR, REP y ER. No se encontraron diferencias significativas para la CA. Los mejores rendimientos fueron obtenidos cuando las gamitanas fueron alimentadas con niveles dietarios de 25, 27 y 33% de proteína cruda. También se encontró que a medida que se elevó el nivel de proteína de la dieta, la REP decreció significativamente. Tomando en cuenta el costo de la proteína en la dieta, se concluye que la alimentación de la gamitana con niveles dietarios de 25 ó 27% de proteína cruda y 2,7 kcal de ED/g, garantizarán su exitoso crecimiento.

  11. Desempenho produtivo de juvenis de tambaqui (Colossoma macropomum Cuvier, 1818 alimentados com rações contendo farinha de crueira de mandioca (Manihot esculenta, Crantz em substituição ao milho (Zea mays Performance of juvenile tambaqui (Colossoma macropomum Cuvier, 1818 fed diets containing crueira manioc flour (Manihot esculenta, Crantz in replacement of corn (Zea mays

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    Geraldo Pereira Pereira Junior

    2013-06-01

    Full Text Available O objetivo deste estudo foi avaliar o desempenho produtivo de juvenis de tambaqui (Colossoma macropomum, alimentados com níveis crescentes de farinha de crueira de mandioca, Manihot esculenta (0%, 20%, 40%, 60%, 80%, 100%, como substituto do milho (Zea mays. Os peixes (peso médio inicial de 6,6 ± 0,1 g foram distribuídos aleatoriamente em 24 grupos (20 peixes/grupo e alimentados com as dietas experimentais em quatro repetições para avaliação da performance de crescimento, eficiência alimentar, composição corporal e os custos de produção. As performances de crescimento não foram afetados pelos tratamentos. O teor de lipídio no músculo foi diferentemente significativo em peixes alimentados com 40% e 100% em relação aos outros tratamentos. O custo de produção de milho diminuiu linearmente com a substituição. O valor da dieta diminuiu de R $ 1,43 kg-1 a R $ 1,21 kg-1 e o peixe de R $ 1,54 kg-1 a R $ 1,30 peixe kg-1. Concluiu-se que o milho pode ser totalmente substituído por farinha de crueira de mandioca na dieta de juvenil de tambaqui, sem prejudicar o seu desempenho.The main objective of this study was to evaluate the productive performance of young tambaqui (Colossoma macropum, fed with increasing levels of cassava flour, Manihot esculenta (0%, 20%, 40%, 60%, 80%, 100%, as corn (Zea mays replacement. Fish (initial body weight 6.6 ± 0.1 g were randomly distributed in 24 groups (20 fish/group with four replications. They were fed with the experimental diets for evaluation of growth performances, feed utilization, body composition and production costs. Growth performances were not affected by the dietary treatments. Lipid content in muscle were significant different in fish fed 40% and 100% substitution when compared to the other treatments. The production cost decreased linearly with corn substitution. Diet decreased from R$ 1.43 kg-1 to R$ 1.21 kg-1 and fish production cost from R$ 1.54 kg-1 to R$ 1.30 kg-1 fish. It was

  12. Determinação do índice de rigor-mortis e sua relação com a degradação dos nucleotídeos em tambaqui (Colossoma macropomum, de piscicultura e conservados em gelo

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    Almeida Neiva Maria de

    2005-01-01

    Full Text Available Este trabalho teve a finalidade de determinar o índice de rigor-mortis e sua relação com a taxa de degradação dos nucleotídeos do tambaqui (Colossoma macropomum cultivado e conservado em gelo. O início da rigidez (IR muscular para o pescado ocorreu 20 minutos (IR=80,1% após a morte por asfixia entre camadas de gelo. A contração total ocorreu aos 30 minutos (IR=99,4% e a resolução total do rigor cerca de 360 horas (15 dias. A concentração de ATP diminuiu cerca de 50% aos 20 minutos. Aos 30 minutos após a morte, ainda restavam aproximadamente 30% da quantidade inicial de ATP. Somente após duas horas, o teor de ATP se aproximou de zero, indicando que os exemplares submetidos ao resfriamento com gelo apresentaram o fenômeno de "cold shock " e não rigor-mortis. O valor k mostrou pequenas variações até cerca de 2 horas após a morte e, em seguida, um aumento progressivo, variando de 0,7%, a 11,5% no 9masculine dia de estocagem.

  13. Colossoma macropomum

    African Journals Online (AJOL)

    CPCS

    2016-01-27

    Jan 27, 2016 ... and. Risonilce Fernandes de Sousa. 1. 1Instituto Nacional de Pesquisas da Amazônia - Coordenação Sociedade Saúde Ambiente- Laboratório de Alimentos e. Nutrição - Avenida André Araújo, 2936, Aleixo CEP: 69060001- Manaus-AM, Brazil. 2PIBIC/CNPq/INPA Grantee - Avenida Rodrigo Otávio, 3000.

  14. Histopathological changes in the head kidney induced by cadmium ...

    African Journals Online (AJOL)

    We evaluated the effect of cadmium (Cd) on the structure and function of the head kidney in the freshwater fish Colossoma macropomum (C. macropomum). Juveniles were exposed to 0.1 mg/L CdCl2 for 31 days. Blood samples were examined using hematological tests and head kidney histology was determined by light ...

  15. EVALUACIÓN DE NUEVA TECNOLOGÍA PARA MITIGAR LAS ESPINAS INTRAMUSCULARES EN FILETES DE CACHAMA Piaractus brachypomus (Pisces: Characidae EVALUATION OF NEW TECHNOLOGY TO MITIGATE INTRAMUSCULAR THORNS IN CACHAMA FILLETS

    Directory of Open Access Journals (Sweden)

    Héctor Suárez Mahecha

    2009-06-01

    Full Text Available La presencia de espinas intramusculares en filetes de cachama dificulta la comercializacion y demanda por parte de los consumidores. Hasta el momento no existen tecnologías que permitan ofrecer filetes de cachama que garanticen condiciones de seguridad frente a las espinas. El objetivo del presente trabajo fue evaluar una nueva tecnología para mitigar la presencia de espinas en filetes de cachama Piaractus brachypomus empacados al vacío y almacenados durante 30 días a 3±0,5 °C. A filetes en presentación lateral interna fueron realizados cortes profundos, paralelos y perpendiculares al eje longitudinal, a una distancia de 3 mm entre cada corte, en sentido dorso-ventral. Fueron realizados análisis microbiológico, fisicoquímico y sensorial. El análisis microbiológico muestra condiciones aceptables para el final del periodo de almacenamiento. Los valores obtenidos para este periodo, fueron de log UFC/g 7,07; 4,7 y 1100 NMP, 18 NMP para organismos psicrotrofilos, mesófilos, coliformes totales y coliformes fecales, respectivamente. No fue determinada presencia de Salmonella ni de organismos sulfito reductores. El análisis fisicoquímico mostró valores de 39,36 para BVT-N; 6,22 pH; 3,3% de pérdida de humedad 1,52; ácido tiobarbitúrico mg MA/kg. El efecto del sajado no incrementó los valores de oxidación de ácidos grasos, ni aumentó las BVT que pudiesen indicar degradación de la proteína. En el análisis sensorial los filetes sometidos a cocción fueron rechazados solamente a partir del día 25 del periodo de almacenamiento, para los atributos aroma y sabor. Durante la evaluación los panelistas no encontraron presencia de espinas, mostrando que la temperatura de cocción utilizada y los cortes en las espinas, permiten degradar la espina intramuscular evitando que sea detectada.The presence of pin bones in cachama fillets makes marketing and demand difficult by the consumers. So far, there are no technologies to provide cachama

  16. Índices parasitarios en larvas, poslarvas y alevinos de Colossoma macropomum (gamitana) en estanques del Instituto de Investigaciones de la Amazonía Peruana

    OpenAIRE

    Bances Chávez, Karin C.; Universidad Nacional de la Amazonía Peruana; Arbildo Ortiz, Humberto; Universidad Nacional de la Amazonía Peruana; Ruiz Frias, Angel; Universidad Nacional de la Amazonía Peruana; Pizango Paima, Emer Gloria; Universidad Nacional de la Amazonía Peruana; Cubas-Guerra, Rossana; Universidad Nacional de la Amazonía Peruana; del Águila Pizarro, Marina C.; Universidad Nacional de la Amazonía Peruana

    2016-01-01

    La presente investigación se realizó con la finalidad de determinar los índices parasitarios en larvas, poslarvas y alevinos de C. macropomum (gamitana). Los muestreos se llevaron a cabo de junio a septiembre de 2010 en los estanques del Instituto de Investigaciones de la Amazonía Peruana. Las observaciones parasitológicas se realizaron en 50 larvas y 150 poslarvas de gamitana, con la ayuda del estereoscopio y microscopio, utilizando para tal efecto la técnica de squash; mientras que en alevi...

  17. Physicochemical Evaluation of Cachama Fillets (Piaractus brachypomus Preserved with Propolis during Storage / Evaluación Fisicoquímica de Filetes de Cachama (Piaractus brachypomus Preservados con Propóleos durante el Almacenamiento

    Directory of Open Access Journals (Sweden)

    Héctor Suárez Mahecha

    2014-03-01

    Full Text Available The bioactive compounds that propolis containspresent diverse components that can diminish the deterioration of compounds such as fat and certain microorganisms that can affect fish fillets during refrigerated storage. The aim of this study was to evaluate the preserving capacity of ethanol extracts of propolis (EEP in cachama fish fillets (Piaractus brachypomus. The treatments carried out were: (1 ethyl alcohol (96% as the control; (2 0.8% EEP; (3 1.2% EEP; and (4 liquid smoke. Analyses were carried out for total volatile base nitrogen (TVBN, thiobarbituric acid reactive species-TBARS, pH and water loss for 0, 8, 16 and 24 days of storage at 4 ºC with vacuum packaging. The results presented the highest values of the TBARS and TVBNanalyses for the liquid smoke treatment and the lowest values for the EEP treatments, demonstrating a significant difference between the treatments (P<0.05; however, the best water retention capacity was seen in the fillets treated with liquid smoke. The results for pH did not present significant differences between the treatments (P>0.05 during the storage period. The results suggest that EEP can preserve physicochemical characteristics during the shelf life of refrigerated, vacuum packed cachama fillets. / Los compuestos bioactivos contenidos en propóleos presentan diversos componentes, que pueden disminuir el deterioro de compuestos como la grasa, y la cantidad de ciertos microorganismos, que pueden afectar filetes de pescado durante el almacenamiento bajo refrigeración. El objetivo de este trabajo fue evaluar la capacidad conservante de extractos etanólicos de propóleos (EEP sobre filetes del pescado cachama (Piaractus brachypomus. Los tratamientos realizados fueron: (1 alcohol etílico (96% como control; (2 EEP 0,8%; (3 EEP 1,2% y (4 humo líquido. Fueron realizados análisis para bases volátiles totales (BVTN, especies reactivas al ácido tiobarbitúrico-TBARS, pH y pérdida de agua

  18. New host records and description of the egg of Anacanthorus penilabiatus (Monogenea, Dactylogyridae

    Directory of Open Access Journals (Sweden)

    MC Pamplona-Basilio

    2001-07-01

    Full Text Available Anacanthorus penilabiatus is referred parasitizing the type-host Piaractus mesopotamicus (Serrasalmidae and two new hosts, Colossoma macropomum and C. brachypomum (Characidae from fish ponds of "Departamento Nacional de Obras Contra as Secas", Pentecoste, State of Ceará, Brazil. Table of measurements and the first description of the egg are presented.

  19. Estandarización de un proceso de extracción de colágeno a partir de los residuos de fileteo de tilapia (Oreochromis sp) y cachama (Piaractus brachypomus) / Standardization of a process for extracting collagen from filleting waste from tilapia (Oreochromis sp) and cachama (Piaractus brachypomus)

    OpenAIRE

    Serrano Gaona, Jenifer Carolina

    2011-01-01

    Se estandarizó un proceso de extracción y purificación de colágeno ácido soluble a partir de pieles de tilapia (Oreochromis sp) y de cachama (Piaractus brachypomus) utilizando análisis estadísticos. Los resultados indicaron que el rendimiento de colágeno ácido soluble fue de 33,3% en base seca. El patrón de alto peso molecular utilizado para SDS – PAGE reveló que el colágeno obtenido de pieles de tilapia o de pieles de cachama es colágeno tipo I. La temperatura de desnaturalización (Td) del c...

  20. Análisis proximal, evaluación microbiológica y sensorial de carnes para hamburguesas elaboradas con cachama blanca (Piaractus brachypomus) y soya (Glycine max) texturizada

    OpenAIRE

    Oscar García; Iria Acevedo; Jorge Ruiz Ramírez

    2013-01-01

    La cachama blanca (Piaractus brachypomus) es una especie económicamente importante en la acuicultura continental de América Latina y una alternativa nacional de producción de pescado para la piscicultura, la industria y el consumo. El objetivo del presente trabajo de investigación fue caracterizar mediante análisis proximal, evaluación microbiológica y sensorial, carnes para hamburguesas elaboradas con pulpa de cachama y diferentes inclusiones porcentuales de harina de soya texturizada (HST) ...

  1. Evaluación del tiempo de evacuación gástrica de la cachama blanca Piaractus brachypomus (Cuvier, 1818, utilizando diferentes frecuencias de alimentación y ayuno

    Directory of Open Access Journals (Sweden)

    José Ader Gómez-Peñaranda

    2013-12-01

    Full Text Available Este estudio estima el tiempo de vaciado del estómago de la cachama blanca (Piaractus brachypomus en el día de comienzo regular de alimentación posterior a un periodo de ayuno. Para el efecto, se recolectaron muestras de contenido estomacal en periodos de dos horas después del suministro de alimento (9:30 y 15:30 h hasta el primer indicio de vaciado. Se utilizaron cachamas con un peso de 360 ± 12 g dispuestas en cuatro tratamientos: (1 T1 = alimentación a saciedad durante 5 días y ayuno de 2 días, (2 T2 = alimentación a saciedad durante 6 días y ayuno de 1 día, (3 T3 = alimentación a saciedad durante 7 días, y (4 TC = alimentación siguiendo las tablas recomendadas por el fabricante del alimento. El análisis de datos se realizó mediante ANOVA de medidas repetidas, empleando como factores el tratamiento y el tiempo de vaciado, siendo cada repetición la unidad experimental. Las cachamas del tratamiento T1 presentaron mayor cantidad de alimento en el estómago en los muestreos posteriores al suministro de la primera y segunda ración. A diferencia del tratamiento T1, en los demás las cachamas vaciaron su contenido en el estómago en el periodo comprendido entre la primera y la segunda ración de alimentación y en el periodo posterior a la segunda ración. Por tanto, cuando el contenido estomacal fue mayor, debido a un mayor consumo de alimento en la ración, como en el caso del tratamiento (T1, el tiempo necesario para vaciar el estómago de las cachamas se incrementó.

  2. BICULTIVO EN BIOFLOC DE CACHAMA BLANCA -Piaractus brachypomus- Y TILAPIA NILÓTICA -Oreochromis niloticus- ALIMENTADAS CON DIETAS DE ORIGEN VEGETAL

    Directory of Open Access Journals (Sweden)

    S. B. Brú-Cordero

    2017-01-01

    Full Text Available Se evaluó el desempeño productivo de cachama blanca y tilapia nilótica cultivadas en biofloc y alimentadas con dietas de origen vegetal. Se cultivaron 80 peces/m3 en proporción 1:1 (cachama : tilapia, con tres niveles de proteína bruta (PB: 16% (T16, 24% (T24 y 32% (T32, en tanques de 1.000 l, con aireación permanente durante 120 días. Se estimaron parámetros de crecimiento, rendimiento, calidad de agua, costos de producción y análisis proximal de los flóculos. El oxígeno disuelto se mantuvo con saturación por encima de 100% y los compuestos nitrogenados (NO2 = 0,4-0,5 mg/l, NO3 = 0,4-0,5 mg/l, NH3 = 0,2-0,3 mg/l, TAN = 2,2-2,4 mg/l no presentaron diferencias entre los tratamientos (P > 0,05. Los pesos finales de la cachama (173,5-196,2 g fueron entre dos y cuatro veces los obtenidos por la tilapia (43,0-87,9 g. El mejor rendimiento del bicultivo se obtuvo con la dieta T24 (11,4 ± 1,3 kg/m3, el cual también registró el menor FCA (0,9 ± 0,3. Producir un kilogramo de pescado costó entre COP $3.148 (T24 y COP $4.445 (T32; del cual el alimento representó entre 49,2% (T16 y 63,3% (T32 y la energía, entre 10,3% (T32 y 14,2% (T16 de los costos. El análisis proximal de los flóculos registró niveles de proteína bruta (29-36% PB adecuados para cachama y tilapia; pero con niveles bajos de lípidos (< 1,0%. El desempeño productivo y los costos de producción permiten sugerir la viabilidad que ofrece el sistema biofloc para la producción de carne de pescado con alimento de 24% PB de origen vegetal.

  3. Cultivo de cachama blanca en altas densidades y en dos sistemas cerrados

    Directory of Open Access Journals (Sweden)

    Germán Poleo

    2011-04-01

    Full Text Available El objetivo de este trabajo fue evaluar la tolerancia de la cachama blanca, Piaractus brachypomus, a cultivos en altas densidades en sistemas cerrados. Novecientos alevines de 44,3±26 g de peso, se distribuyeron en seis tanques de concreto, con 4,8 m³ de agua. Tres tanques presentaron cero recambio de agua (SCR, y en otros tres, el agua se hizo circular a través de un bioclarificador (SRA. Ambos tratamientos presentaron fuerte aireación para mantener los sólidos en suspensión y suministrar aire. Los peces se alimentaron a saciedad con pienso comercial por 192 días. Los parámetros de calidad de agua como: oxígeno disuelto, amonio total, nitritos, nitratos, alcalinidad, dureza, temperatura y pH, se midieron semanalmente. Los peces en el SCR crecieron a una tasa de 2,34±0,05 g por día, y tuvieron conversión alimenticia de 1,5±0,06, densidad final de 12,96±0,53 kg m-3, y peso final de 449,5±99 g. En el SRA, los peces crecieron 2,33±0,03 g por día, con conversión alimenticia de 1,6±0,07, densidad final de 12,13±1,12 kg m-3, y peso final de 446,5±10 g. La cachama blanca puede ser cultivada en sistemas cerrados con cero recambio de agua en altas densidades.

  4. Extremely long-distance seed dispersal by an overfished Amazonian frugivore.

    Science.gov (United States)

    Anderson, Jill T; Nuttle, Tim; Saldaña Rojas, Joe S; Pendergast, Thomas H; Flecker, Alexander S

    2011-11-22

    Throughout Amazonia, overfishing has decimated populations of fruit-eating fishes, especially the large-bodied characid, Colossoma macropomum. During lengthy annual floods, frugivorous fishes enter vast Amazonian floodplains, consume massive quantities of fallen fruits and egest viable seeds. Many tree and liana species are clearly specialized for icthyochory, and seed dispersal by fish may be crucial for the maintenance of Amazonian wetland forests. Unlike frugivorous mammals and birds, little is known about seed dispersal effectiveness of fishes. Extensive mobility of frugivorous fish could result in extremely effective, multi-directional, long-distance seed dispersal. Over three annual flood seasons, we tracked fine-scale movement patterns and habitat use of wild Colossoma, and seed retention in the digestive tracts of captive individuals. Our mechanistic model predicts that Colossoma disperses seeds extremely long distances to favourable habitats. Modelled mean dispersal distances of 337-552 m and maximum of 5495 m are among the longest ever reported. At least 5 per cent of seeds are predicted to disperse 1700-2110 m, farther than dispersal by almost all other frugivores reported in the literature. Additionally, seed dispersal distances increased with fish size, but overfishing has biased Colossoma populations to smaller individuals. Thus, overexploitation probably disrupts an ancient coevolutionary relationship between Colossoma and Amazonian plants.

  5. Chromosome mapping of repetitive sequences in four Serrasalmidae species (Characiformes

    Directory of Open Access Journals (Sweden)

    Leila Braga Ribeiro

    2014-01-01

    Full Text Available The Serrasalmidae family is composed of a number of commercially interesting species, mainly in the Amazon region where most of these fishes occur. In the present study, we investigated the genomic organization of the 18S and 5S rDNA and telomeric sequences in mitotic chromosomes of four species from the basal clade of the Serrasalmidae family: Colossoma macropomum, Mylossoma aureum, M. duriventre, and Piaractus mesopotamicus, in order to understand the chromosomal evolution in the family. All the species studied had diploid numbers 2n = 54 and exclusively biarmed chromosomes, but variations of the karyotypic formulas were observed. C-banding resulted in similar patterns among the analyzed species, with heterochromatic blocks mainly present in centromeric regions. The 18S rDNA mapping of C. macropomum and P. mesopotamicus revealed multiple sites of this gene; 5S rDNA sites were detected in two chromosome pairs in all species, although not all of them were homeologs. Hybridization with a telomeric probe revealed signals in the terminal portions of chromosomes in all the species and an interstitial signal was observed in one pair of C. macropomum.

  6. Isolation and characterization of Flavobacterium columnare (Bernardet et al. 2002 from four tropical fish species in Brazil

    Directory of Open Access Journals (Sweden)

    F. Pilarski

    Full Text Available Flavobacterium columnare is the causative agent of columnaris disease in freshwater fish, implicated in skin and gill disease, often causing high mortality. The aim of this study was the isolation and characterization of Flavobacterium columnare in tropical fish in Brazil. Piracanjuba (Brycon orbignyanus, pacu (Piaractus mesopotamicus, tambaqui (Colossoma macropomum and cascudo (Hypostomus plecostomus were examined for external lesions showing signs of colunmaris disease such as greyish white spots, especially on the head, dorsal part and caudal fin of the fish. The sampling comprised 50 samples representing four different fish species selected for study. Samples for culture were obtained by skin and kidney scrapes with a sterile cotton swabs of columnaris disease fish and streaked onto Carlson and Pacha (1968 artificial culture medium (broth and solid which were used for isolation. The strains in the liquid medium were Gram negative, long, filamentous, exhibited flexing movements (gliding motility, contained a large number of long slender bacteria and gathered into ‘columns'. Strains on the agar produced yellow-pale colonies, rather small, flat that had rhizoid edges. A total of four Flavobacterium columnare were isolated: 01 Brycon orbignyanus strain, 01 Piaractus mesopotamicus strain, 01 Colossoma macropomum strain, and 01 Hypostomus plecostomus strain. Biochemical characterization, with its absorption of Congo red dye, production of flexirubin-type pigments, H2S production and reduction of nitrates proved that the isolate could be classified as Flavobacterium columnare.

  7. Characterization of catalytic efficiency parameters of brain cholinesterases in tropical fish.

    Science.gov (United States)

    de Assis, Caio Rodrigo Dias; Linhares, Amanda Guedes; Oliveira, Vagne Melo; França, Renata Cristina Penha; Santos, Juliana Ferreira; Marcuschi, Marina; Carvalho, Elba Verônica Matoso Maciel; Bezerra, Ranilson Souza; Carvalho, Luiz Bezerra

    2014-12-01

    Brain cholinesterases from four fish (Arapaima gigas, Colossoma macropomum, Rachycentron canadum and Oreochromis niloticus) were characterized using specific substrates and selective inhibitors. Parameters of catalytic efficiency such as activation energy (AE), k(cat) and k(cat)/k(m) as well as rate enhancements produced by these enzymes were estimated by a method using crude extracts described here. Despite the BChE-like activity, specific substrate kinetic analysis pointed to the existence of only acetylcholinesterase (AChE) in brain of the species studied. Selective inhibition suggests that C. macropomum brain AChE presents atypical activity regarding its behavior in the presence of selective inhibitors. AE data showed that the enzymes increased the rate of reactions up to 10(12) in relation to the uncatalyzed reactions. Zymograms showed the presence of AChE isoforms with molecular weights ranging from 202 to 299 kDa. Values of k(cat) and k(cat)/k(m) were similar to those found in the literature.

  8. Eficiência do aguapé sobre variáveis limnológicas em canais de abastecimento utilizados no cultivo de tambaqui

    OpenAIRE

    Silva, Alinne Dué Ramos da; Santos, Robson Batista dos; Bruno, Arthur Murilo da Silva Souza; Gentelini, André Luis; Silva, Ana Helena Gomes da; Soares, Emerson Carlos

    2014-01-01

    O uso de macrófitas aquáticas pode ser uma alternativa para o tratamento e minimização dos efluentes gerados na piscicultura. Objetivou-se com este trabalho verificar a eficiência do aguapé (Eichhornia crassipes) na melhora de variáveis limnológicas (fósforo e amônia) com cultivo de tambaqui (Colossoma macropomum) em canais com fluxo contínuo de água. O experimento foi conduzido por um período de 60 dias com amostragens quinzenais em canais de abastecimento, seccionados com telas e utilizando...

  9. Produtos agrícolas e florestais como alimento suplementar de tambaqui em policultivo com jaraqui Agricultural and forest products as supplementary feeding for tambaqui in polyculture with jaraqui

    Directory of Open Access Journals (Sweden)

    Sérgio Fonseca Guimarães

    2004-03-01

    Full Text Available O objetivo deste trabalho foi avaliar o desempenho de tambaqui (Colossoma macropomum, em policultivo com jaraqui (Semaprochilodus insignis, alimentado com produtos agrícolas e florestais como suplemento. Dois viveiros, medindo 644 m² (Viveiro A, consorciado com suínos e 1.075 m² (Viveiro B, não-consorciado, foram utilizados com 0,5 tambaqui/m² e 0,1 jaraqui/m². Após 371 dias, os tambaquis apresentaram crescimento de 18,6±4,5 g para 997,1±195,08 g no Viveiro A e de 81,4±18,8 g para 519,9±191,7 g no Viveiro B. O manejo alimentar do Viveiro A pode ser uma alternativa sustentável de produção de tambaqui em substituição às rações comerciais.The objective of this paper was to evaluate the performance of tambaqui (Colossoma macropomum in a polyculture trial with jaraqui (Semaprochilodus insignis, using agricultural and forest products as supplementary feeding for tambaqui. Two ponds, measuring 644 m² (Pond A, associated with pigs and 1,075 m² (Pond B, non associated, were stocked with 0.5 tambaqui/m² and 0.1 jaraqui/m². After 371 days, tambaqui showed a mean growth from 18.6±4.5 g to 997.1±195.08 g in Pond A, and from 81.4±18.8 g to 519.9±191.7 g in Pond B. Feeding management of Pond A may be a sustainable alternative of tambaqui production in substitution to commercial rations.

  10. Cross-amplification of heterologous microsatellite markers in Rhamdia quelen and Leporinus elongatus

    Directory of Open Access Journals (Sweden)

    Nelson Mauricio Lopera-Barrero

    2016-02-01

    Full Text Available Native fish species in Brazil are an asset in fish farming, but their natural stocks have been significantly reduced in recent years. To mitigate this negative impact, studies on fish conservation are being conducted and genetic tools for the discrimination of population parameters are increasingly achieving great importance. Current analysis evaluates a set of microsatellite heterologous primers in the jundiá (Rhamdia quelen and in the piapara (Leporinus elongatus. Samples from the caudal fin of 15 broodstock from each species were analyzed. DNA extraction was performed with NaCl protocol and the integrity of the extracted DNA was checked with agarose gel 1%. Twenty primers developed for Piaractus mesopotamicus, Colossoma macropomum, Prochilodus lineatus, Brycon opalinus and Oreochromis niloticus were evaluated. Cross amplification of four primers of the B. opalinus and P. lineatus species (BoM12, Pli43 and Pli60 in R. quelen and BoM2, Pli43 and Pli60 in L. elongatus was assessed. Primers of P. mesopotamicus, C. macropomum and O. niloticus showed no cross amplification in the two species analyzed. Results revealed the possibility of using the four amplified heterologous primers in genetic studies for R. quelen and L. elongatus.

  11. Respostas fisiológicas de tambaqui a banhos terapêuticos com mebendazol Physiological responses of tambaqui to therapeutic baths of mebendazole

    Directory of Open Access Journals (Sweden)

    Edsandra Campos Chagas

    2006-04-01

    Full Text Available O objetivo deste trabalho foi avaliar as respostas fisiológicas de tambaqui (Colossoma macropomum, Cuvier 1818 a banhos terapêuticos com mebendazol. Juvenis de tambaqui (n = 108, massa média de 37,80±0,24 g foram submetidos a banhos terapêuticos de mebendazol a 0, 100, 300 e 600 mg L-1, com três repetições, em exposições de 30, 60 e 120 minutos. Não foram observadas diferenças significativas para íons plasmáticos (sódio, potássio e cálcio e parâmetros hematológicos - hematócrito, número de eritrócitos e constantes corpusculares -, com exceção da hemoglobina, que apresentou aumento significativo, após 120 minutos na concentração de 300 mg L-1 de mebendazol, de forma similar ao que ocorreu com a glicose. Os indicadores fisiológicos de estresse avaliados revelam que o tambaqui mantém a sua homeostasia em concentrações de até 600 mg L-1 de mebendazol por até 120 minutos, com boa tolerância ao mebendazol.The objective of this work was to evaluate the physiological responses of tambaqui (Colossoma macropomum, Cuvier 1818 to therapeutic baths with mebendazole. Tambaqui juveniles (n = 108, mean weight 37.80±0.24 g were submitted to therapeutic baths with mebendazole at 0, 100, 300 and 600 mg L-1, with three replicates, during 30, 60 and 120 minutes. No significant differences were observed for plasma ions (sodium, potassium and calcium concentration and for hematological parameters (hematocrit, eritrocit numbers and corpuscular indices, except hemoglobin, which increase after exposure of 120 minutes in the mebendazole concentration of 300 mg L-1 was significant, similarly to the observed for glucose. Stress physiological indices evaluated showed that tambaqui maintains its homeostasis in concentrations until 600 mg L-1 of mebendazole for 120 minutes, presenting a good tolerance to mebendazole.

  12. Análisis proximal, evaluación microbiológica y sensorial de carnes para hamburguesas elaboradas con cachama blanca (Piaractus brachypomus y soya (Glycine max texturizada

    Directory of Open Access Journals (Sweden)

    Oscar García

    2013-12-01

    Full Text Available La cachama blanca (Piaractus brachypomus es una especie económicamente importante en la acuicultura continental de América Latina y una alternativa nacional de producción de pescado para la piscicultura, la industria y el consumo. El objetivo del presente trabajo de investigación fue caracterizar mediante análisis proximal, evaluación microbiológica y sensorial, carnes para hamburguesas elaboradas con pulpa de cachama y diferentes inclusiones porcentuales de harina de soya texturizada (HST (0, 3, 6 y 9 %. Se realizó análisis proximal a las carnes crudas y cocidas, se evaluó microbiológicamente a las crudas y sensorialmente las cocidas con 100 consumidores. En las carnes para hamburguesas a mayor adición de HST favoreció la retención de agua durante la cocción y se elevó el contenido de proteína, grasa y cenizas en las carnes crudas y cocidas (p < 0,05. El análisis microbiológico reveló inocuidad alimentaria en las carnes para hamburguesas crudas, encontrándose todos los valores por debajo de lo establecido en la norma venezolana COVENIN 2127-1998 para hamburguesa y otras normas de referencia. La blandura aumentó de manera proporcional al incremento porcentual en la inclusión de HST y las formulaciones con 0, 3 y 6 % de HST se diferenciaron significativamente (p < 0,05 de la formulación con 9 %. La apariencia de las carnes de hamburguesa agradó más en las formulaciones 6 y 9 %, la blandura en 9 %, y el sabor en el control (0 %, seguido de 3 %. Algunos consumidores hicieron asociaciones de sabor a carne de pollo, mariscos y hervidos de pollo.

  13. Genetic identification of F1 and post-F1 serrasalmid juvenile hybrids in Brazilian aquaculture.

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    Diogo Teruo Hashimoto

    Full Text Available Juvenile fish trade monitoring is an important task on Brazilian fish farms. However, the identification of juvenile fish through morphological analysis is not feasible, particularly between interspecific hybrids and pure species individuals, making the monitoring of these individuals difficult. Hybrids can be erroneously identified as pure species in breeding facilities, which might reduce production on farms and negatively affect native populations due to escapes or stocking practices. In the present study, we used a multi-approach analysis (molecular and cytogenetic markers to identify juveniles of three serrasalmid species (Colossoma macropomum, Piaractus mesopotamicus and Piaractus brachypomus and their hybrids in different stocks purchased from three seed producers in Brazil. The main findings of this study were the detection of intergenus backcrossing between the hybrid ♀ patinga (P. mesopotamicus×P. brachypomus×♂ C. macropomum and the occurrence of one hybrid triploid individual. This atypical specimen might result from automixis, a mechanism that produces unreduced gametes in some organisms. Moreover, molecular identification indicated that hybrid individuals are traded as pure species or other types of interspecific hybrids, particularly post-F1 individuals. These results show that serrasalmid fish genomes exhibit high genetic heterogeneity, and multi-approach methods and regulators could improve the surveillance of the production and trade of fish species and their hybrids, thereby facilitating the sustainable development of fish farming.

  14. A eficácia do mentol como anestésico para tambaqui (Colossoma macropomum, Characiformes: Characidae Efficacy of menthol as an anesthetic for tambaqui (Colossoma macropomum, Characiformes: Characidae

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    Michelle Ferreira Façanha

    2005-01-01

    Full Text Available Os anestésicos são importantes na piscicultura para reduzir o estresse e a mortalidade no manejo. Este trabalho tem como objetivo determinar a eficácia do mentol para tambaqui durante o manejo. Na primeira série de testes, foi examinado o efeito da concentração de anestésico sobre indução à anestesia e o estresse de tambaqui. Na segunda série de testes, foi avaliada a recuperação dos peixes após a exposição a uma concentração de 150 mg/L de mentol por diferentes tempos. Na terceira série, foi avaliada se a melhor concentração encontrada para juvenil (150 mg/L também era adequada para peixes maiores. A melhor concentração para uma anestesia cirúrgica foi 150 mg/L, pois o tempo de indução é rápido, porém a recuperação é significativamente mais demorada do que para as menores concentrações testadas. Para uma anestesia, com finalidade de biometria, a melhor concentração foi 100 mg/L. Nesta concentração o tempo de indução à anestesia é prolongado, porém o tempo de recuperação está dentro da faixa considerada adequada. O tempo de recuperação do tambaqui quando exposto a 150 mg/L é significativamente igual para 10, 20 e 30 minutos de anestesia. Os resultados obtidos mostram que o mentol é um anestésico eficiente para o tambaqui.Anesthetics are important in fish culture to reduce handling stress and mortality. The objective of this work is to investigate menthol as an anesthetic for tambaqui. In the first series of tests, fish were exposed to various concentrations of menthol to evaluate induction time and stress responses. The second series examined the effect of exposure period to menthol at 150 mg/L on recovery time. The third assessed the best dosage for juveniles in larger tambaqui. The best concentration for surgical anesthesia is 150 mg/L. At this concentration the induction time is short, but their recovery time is significantly longer than that for lower concentrations. For biometry procedures, the best concentration is 100 mg/L. At this concentration the induction time is prolonged, but the recovery time is within the desired period. Recovery time for fish exposed to 150 mg/L is equal for 10, 20 or 30 minutes of exposure. The results confirmed that menthol is an adequate anesthetic for tambaqui.

  15. The physiology of the Tambaqui (Colossoma macropomum) at pH 8.0.

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    Wood, Chris M; Gonzalez, R J; Ferreira, Márcio Soares; Braz-Mota, Susana; Val, Adalberto Luis

    2018-05-01

    The Tambaqui is a model neotropical teleost which is of great economic and cultural importance in artisanal fisheries and commercial aquaculture. It thrives in ion-poor, often acidic Amazonian waters and exhibits excellent regulation of physiology down to water pH 4.0. Curiously, however, it is reported to perform poorly in aquaculture at pH 8.0, an only slightly alkaline pH which would be benign for most freshwater fish. In initial experiments with Tambaqui of intermediate size (30-50 g), we found that ammonia excretion rate was unchanged at pH 4, 5, 6, and 7, but elevated after 20-24 h at pH 8, exactly opposite the pattern seen in most teleosts. Subsequent experiments with large Tambaqui (150-300 g) demonstrated that only ammonia, and not urea excretion was increased at pH 8.0, and that the elevation was proportional to a general increase in MO 2 . There was an accompanying elevation in net acidic equivalent excretion and/or basic equivalent uptake which occurred mainly at the gills. Net Na + balance was little affected while Cl - balance became negative, implicating a disturbance of Cl - versus base exchange rather than Na + versus acid exchange. Arterial blood pH increased by 0.2 units at pH 8.0, reflecting combined metabolic and respiratory alkaloses. Most parameters recovered to control levels by 18-24 h after return to pH 6.0. With respect to large Tambaqui, we conclude that a physiology adapted to acidic pH performs inappropriately at moderately alkaline pH. In small Tambaqui (4-15 g), the responses were very different, with an initial inhibition of ammonia excretion rate at pH 8.0 followed by a subsequent restoration of control levels. Elevated ammonia excretion rate occurred only after return to pH 6.0. Furthermore, MO 2 , plasma cortisol, and branchial vH + ATPase activities all declined during pH 8.0 exposure in small Tambaqui, in contrast to the responses in larger fish. Overall, small Tambaqui appear to cope better at pH 8.0, a difference that may correlate with their natural history in the wild.

  16. Avaliação do desembarque pesqueiro efetuado em Manacapuru, Amazonas, Brasil Evaluation of the Manacapuru fishing landings, Amazonas State, Brazil

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    Cristiano Gonçalves

    2008-01-01

    Full Text Available A atividade comercial pesqueira na Amazônia Central é predominantemente direcionada para Manaus, porém o perfil das atividades pesqueiras efetuadas nos demais centros também é fundamental para o planejamento do setor. Neste contexto, o presente trabalho visa caracterizar o perfil da produção pesqueira que abastece a cidade de Manacapuru, um dos principais centros urbanos da Amazônia Central. Os desembarques ocorreram a partir de canoas a remo, canoas motorizadas, barcos de pesca e recreios. A média mensal de pescado desembarcado foi de 175,36 ± 39,50 t em 2001 e de 172,13 ± 18,88 t em 2002, não apresentando diferença significativa entre anos (P>0,05. Dos 35 nomes específicos comuns registrados, observa-se que curimatã (Prochilodus nigricans, jaraquis (Semaprochilodus spp., cubiu (Anodus spp., mapará (Hypophthalmus spp., e tambaqui (Colossoma macropomum foram os itens mais importantes nos dois anos, e piramutaba (Brachyplatystoma vaillantii em 2002. Sete sub-regiões foram visitadas pela frota pesqueira, destacando-se Baixo-Solimões e o rio Purus.The fishing commercial activity in Central Amazonia is mainly addressed for Manaus, even so the characteristics of the fishing activities directed to other important urban centers in the region are also fundamental for the planning of the sector. In this context, the present work seeks to characterize the profile of the fishing production that lands in the city of Manacapuru, one of the main urban centers of Central Amazon. Fish landings were done from non-motorized canoes, motorized canoes, fishing ships and pleasure boats. The monthly average of landed fish was of 175,36 ± 39,50 ton in 2001 and of 172,13 ± 18,88 ton in 2002, not presenting significant difference among years (P>0,05. Of the 35 registered common species names, it is observed that curimatã (Prochilodus nigricans, jaraquis (Semaprochilodus spp., cubiu (Anodus spp., mapará (Hypophthalmus spp., and tambaqui (Colossoma

  17. Fauna parasitária de peixes oriundos de “pesque-pague” do município de Guariba, São Paulo, Brasil - DOI: 10.4025/actascibiolsci.v28i3.253 Parasitic fauna of cultivated fishes in fee fishing farm of Guariba, São Paulo State, Brazil - DOI: 10.4025/actascibiolsci.v28i3.253

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    Julieta Rodini Engracia de Moraes

    2007-11-01

    Full Text Available Este trabalho descreve a ocorrência e a sazonalidade de parasitos em peixes de “pesque-pague” do município de Guariba, Estado de São Paulo, Brasil (21º15`22``S, 48º18`58``W e 595 m de altitude, durante o período de agosto de 2001 a julho de 2002. A presença de parasitos foi pesquisada em pacu Piaractus mesopotamicus (Characidae, carpa comum Cyprinus carpio (Cyprinidae, tilápia-do-Nilo Oreochromis niloticus (Cichlidae, híbrido tambacu (macho de P. mesopotamicus x fêmea de tambaqui-Colossoma macropomum e piraputanga Brycon hillari (Characidae. Os resultados demonstram que dos 100 peixes examinados, 15% estavam parasitados por pelo menos um dos seguintes parasitos: Trichodina sp.; helmintos monogenóides; copepoditos de Lernaea cyprinacea; L. cyprinacea adulta ou Dolops carvalhoi. Por ordem decrescente, o grau de suscetibilidade dos hospedeiros foi C. carpio, P. mesopotamicus, B. hillari, híbrido tambacu e O. niloticus. Por ordem decrescente, os parasitos encontrados foram helmintos monogenóides, Dolops carvalhoi, Trichodina sp., Lernaea cyprinacea adultas e suas formas jovens.This study describes the occurrence and the seasonality of parasites of cultivated fish from a fee fishing farm located in Guariba, São Paulo State, Brazil (21º15`22`` S, 48º18`58`` W and 595 m of altitude, from August, 2001 to July, 2002. The presence of parasites was researched in pacu Piaractus mesopotamicus (Characidae, common carp Cyprinus carpio (Cyprinidae, nile-tilapia Oreochromis niloticus (Cichlidae, tambacu hybrid (male of P. mesopotamicus x female of tambaqui-Colossoma macropomum and piraputanga Brycon hillari (Characidae. Results demonstrate that out of 100 fish examined, 15% were sponged for at least one of the following parasites: Trichodina sp.; monogenean helminths; copepodits of Lernaea cyprinacea; adults of L. cyprinacea; or Dolops carvalhoi. In decreasing order, the susceptibility degree of the hosts was C. carpio, P. mesopotamicus, B

  18. Estudio histológico del sistema digestivo en diferentes estadios de desarrollo de la cachama blanca (Piaractus brachypomus

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    Miguel Ángel Mendoza R.

    2013-06-01

    Full Text Available La cachama blanca (Piaractus brachypomus es la segunda fuente de producción piscícola en Colombia, después de la tilapia roja (Oreochomi ssp. y antes de la trucha arcoíris (Oncorhynchus mykiss. Se destaca, además, como una de las especies con mayor potencial productivo en el país. Se realizó el estudio histológico del sistema digestivo de la Piaractus brachypomus a fin determinar la morfología normal en diferentes estadios de desarrollo. Para ello se clasificaron los animales según la edad, el tamaño y el peso en ovas embrionadas, larvas con saco vitelino, alevinos después de reabsorción de saco vitelino, juveniles (3-5 cm, 5-7 cm, 10 cm, 15 cm y adultos (300 g. La fijación de los tejidos se realizó en formaldehído al 3,7 % y se describió microscópicamente cavidad bucal, faringe, esófago, estómago, ciegos pilóricos, intestinos y las glándulas anexas, hígado y páncreas. Por último, se describió macroscópicamente la organización anatómica de este sistema.

  19. Rainforest metropolis casts 1,000-km defaunation shadow.

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    Tregidgo, Daniel J; Barlow, Jos; Pompeu, Paulo S; de Almeida Rocha, Mayana; Parry, Luke

    2017-08-08

    Tropical rainforest regions are urbanizing rapidly, yet the role of emerging metropolises in driving wildlife overharvesting in forests and inland waters is unknown. We present evidence of a large defaunation shadow around a rainforest metropolis. Using interviews with 392 rural fishers, we show that fishing has severely depleted a large-bodied keystone fish species, tambaqui ( Colossoma macropomum ), with an impact extending over 1,000 km from the rainforest city of Manaus (population 2.1 million). There was strong evidence of defaunation within this area, including a 50% reduction in body size and catch rate (catch per unit effort). Our findings link these declines to city-based boats that provide rural fishers with reliable access to fish buyers and ice and likely impact rural fisher livelihoods and flooded forest biodiversity. This empirical evidence that urban markets can defaunate deep into rainforest wilderness has implications for other urbanizing socioecological systems.

  20. Variáveis hematológicas em tambaquis anestesiados com óleo de cravo e benzocaína

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    Santiago Benites de Pádua

    2013-08-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito anestésico de óleo de cravo e benzocaína sobre os parâmetros hematológicas e a fragilidade osmótica dos eritrócitos em tambaqui (Colossoma macropomum. Trinta peixes adultos foram avaliados em três tratamentos: controle, sem anestesia; anestesia com óleo de cravo a 50 mg L-1; e anestesia com benzocaína a 100 mg L-1. O sangue dos peixes foi coletado para a determinação do hemograma, e o teste de fragilidade osmótica dos eritrócitos foi aplicado. As doses utilizadas de óleo de cravo e benzocaína não são adequadas para estudos hematológicos, para estabelecer valores de referência em tambaquis, pois causam alterações expressivas dos parâmetros hematológicos, tais como leucocitose e hemólise iatrogênica.

  1. Efectos del parasitismo sobre el tejido branquial en peces cultivados: estudio parasitologico e histopatologico Effect of the parasitism on the gill tissue of cultivated fishes: parasitological and histopathological studies

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    Maurício Laterça Martins

    1996-01-01

    Full Text Available One hundred four out of 225 diagnosticated cases were myxosporidian, monogenean, Ichthyophthirius multifiliis Fouquet, 1876 and bacterial diseases in Piaractus mesopotamicus Holmberg, 1887 (pacu, Colossoma macropomum Cuvier, 1818 (tambaqui and tambacu, at Aquaculture Center, Universidade Estadual Paulista (UNESP, Jaboticabal, São Paulo, Brazil, between 1992 and 1995. The gills were fixed in 10% buffered formalin solution to posterior histologic routine. It was observed Henneguya sp. cysts into the capillaries of the secondary lamellae, encapsulated by the respiratory epithelium cells. It provoked adherence of the adjacent lamellae, hyperplasia, congestion, oedema and epithelium displacement. Monogeneans infestations by Anacanthorus penilabiatus Boeger, Husak & Martins, 1995 and Ancyrocephalinae sub-family caused light inflammatory reaction and hyperplasia. In severe infestations was observed hyperplasia of primary lamellae, necrosis, oedema, respiratory epithelium displacement, ruptured pillar cells and telangiectasis. Response to I. multifiliis was limited to surrounding epithelial cells in young fishes and hyperplasia, necrosis, inflammatory infiltrate and oedema in old fishes. Such lesions iniciate hyperplasic and oedematous process that with inflammation of the parasitic sites, provoked alterations over gases and ions interchange surface and consequently fish metabolism.

  2. Efeito da vitamina C no ganho de peso e em parâmetros hematológicos de tambaqui Effect of vitamin C on weight and hematology of tambaqui

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    Edsandra Campos Chagas

    2003-03-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito da suplementação dietária com ácido L-ascórbico (vitamina C no ganho de peso e em parâmetros hematológicos de juvenis de tambaqui, Colossoma macropomum. Após dez semanas, em que foram alimentados com dietas contendo 0, 100 e 500 mg de ácido L-ascórbico por kg de ração, os peixes foram capturados e imediatamente anestesiados para a coleta de sangue da veia caudal e determinação dos parâmetros hematológicos. Animais alimentados com maiores níveis de ascorbato mostraram pesos corpóreos maiores, melhores taxas de conversão alimentar e sobrevivência. A asência de ácido L-ascórbico na ração, além de causar redução nos valores de hematócrito e no número de eritrócitos, que caracteriza anemia, provocou aumento no volume corpuscular médio, na hemoglobina corpuscular média e na concentração de hemoglobina corpuscular média. Esses resultados revelam a importância do ácido L-ascórbico na dieta dos juvenis de tambaqui. O nível de 100 mg de ácido L-ascórbico/kg de ração é adequado, garantindo bom ganho de peso e manutenção da homeostase do organismo.The objective of this work was to estimate the effect of L-ascorbic acid (vitamin C dietary supplementation on the body weight and on the hematology of juveniles tambaqui, Colossoma macropomum. After ten weeks receiving diets containing 0, 100 and 500 mg of L-ascorbic acid per kg of food, the fish were netted from the tanks, immediately anesthetized and blood was withdrawn from caudal vein for analysis of hematological parameters. Animals fed on higher ascorbate levels showed higher final body weight, better feed conversion rate and survival. Also, the L-ascorbic acid free-diet resulted in reduction of hematocrit and red blood cell count, characterizing anemia, and an increase of mean cell volume, mean cellular hemoglobin and mean cellular hemoglobin concentration. These results show the importance of L-ascorbic acid

  3. Parasitic fauna in hybrid tambacu from fish farms

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    Ronilson Macedo Silva

    2013-08-01

    Full Text Available The objective of this work was to evaluate the parasitic fauna of hybrid tambacu (Colossoma macropomum x Piaractus mesopotamicus from fish farms and the host-parasite relationship. A hundred and fourteen fish were collected from four fish farms in Macapá, in the state of Amapá, Brazil, 80.7% of which were infected by: Ichthyophthirius multifiliis (Ciliophora; Piscinoodinium pillulare (Dinoflagellida; Anacanthorus spatulatus, Notozothecium janauachensis, and Mymarothecium viatorum (Monogenoidea; Neoechinorhynchus buttnerae (Acanthocephala; Cucullanus colossomi (Nematoda; Perulernaea gamitanae (Lernaeidae; and Proteocephalidae larvae (Cestoda. A total of 8,136,252 parasites were collected from the examined fish. This is the first record of N. buttnerae, C. colossomi, N. janauachensis, M. viatorum, and Proteocephalidae for hybrid tambacu in Brazil. Ichthyophthirius multifiliis was the most prevalent parasite, whereas endohelminths were the less. A positive correlation was observed between number of I. multifiliis and total length and weight of fish, as well as between number of P. gamitanae and total length. The infection by I. multifiliis had association with the parasitism by Monogenoidea. Low water quality contributes to high parasitism of hybrid tambacu by ectoparasites, which, however, does not influence the relative condition factor of fish.

  4. Piscinoodinium pillulare (Schäperclaus, 1954 Lom, 1981 (Dinoflagellida infection in cultivated freshwater fish from the Northeast region of São Paulo State, Brazil: parasitological and pathological aspects

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    M. L. MARTINS

    Full Text Available The Aquaculture Center of Unesp, Jaboticabal, SP, Brazil, received fishes for diagnosis from fish farmers reporting fish crowding at pond edges and in water inlets. Fifty-three out of 194 cases showed round to oval, immobile whitish structures, measuring up to 162 mm diameter, identified as the dinoflagellate Piscinoodinium pillulare. In 34 diagnosed cases the parasites were present in the gills, in 2 on body surface, and 9 in both. Thirty-one out of 53 were tambacu hybrids hosts; 7, Piaractus mesopotamicus; 6, Colossoma macropomum; 5, Leporinus macrocephalus; 3, Oreochromis niloticus; and 1, Prochilodus lineatus. Fish showed increased mucous production on body surface and gills, while ecchymosis in the caudal peduncle and operculum was present. The gills also showed paleness, congestion, and petechiae. Histopathology presented a great number of trophonts situated between secondary lamellae, fixed to or detached from the epithelium. Primary lamellae presented interstitial hemorrhages, severe hyperplasia of the epithelium, goblet cells, and mononuclear infiltrates. The present work is the first report of P. pillulare in Brazil and emphasizes the importance of this dinoflagellate which caused significant economic losses from 1995 through 1997.

  5. Pesque-solte: pesca repetitiva, variáveis hematológicas e parasitismo no peixe híbrido tambacu

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    Daniela Nomura Varandas

    2013-08-01

    Full Text Available O objetivo deste trabalho foi avaliar a resposta hematológica e parasitológica de tambacus (Colossoma macropomum x Piaractus mesopotamicus submetidos ao estresse de captura e a diferentes densidades de estocagem, em sistema de pesque-solte. Foram utilizados 210 peixes com peso médio inicial de 785,33±152,02 g e comprimento total médio de 34,43±2,21 cm, mantidos em viveiros escavados e divididos em três grupos: sem pesca e baixa densidade (G1, com pesca e baixa densidade (G2, e com pesca e alta densidade (G3. Não houve diferença significativa entre os valores médios da concentração de hemoglobina, do número de eritrócitos, da contagem diferencial de leucócitos e da glicose. Os peixes do grupo G3 apresentaram número maior de parasitos e trombócitos, e menor ganho de peso e hematócrito. A atividade de pesque-solte, aliada à alta densidade de estocagem, pode prejudicar o equilíbrio orgânico e o desempenho zootécnico, o que favorece a parasitose.

  6. Growth, yield, water and effluent quality in ponds with different management during tambaqui juvenile production Crescimento, produção e qualidade da água e do efluente em viveiro de tambaqui com diferentes manejos durante a recria

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    Ana Maria Dias da Silva

    2007-05-01

    Full Text Available The objective of this work was to evaluate the effect of pond management on fish feed, growth, yield, survival, and water and effluent quality, during tambaqui (Colossoma macropomum juvenile production. Fish were distributed in nine 600 m² earthen ponds, at a density of 8 fish per m²; the rearing period was 60 days. Three different pond management were applied: limed and fertilized (LimFer, limed (Lim, and natural (Nat. Fish were fed with a commercial ration containing 34% crude protein three times daily. There were no significant differences in fish growth or yield. Three main items found in tambaqui stomach were insect, zooplankton and ration, without a significant difference among treatments in proportion. Alkalinity, hardness, and CO2 were greater in LimFer and Lim ponds. Chlorophyll a, transparency, ammonia, nitrite, temperature, and dissolved oxygen of pond water were not significantly different among treatments. Biochemical oxygen demand, total phosphorus, orthophosphate, ammonia, and nitrite were significantly greater in effluents from LimFer ponds. Pond fertilization should be avoided, because growth and yield were similar among the three pond management systems tested; besides, it produces a more impacting effluent.O objetivo deste trabalho foi avaliar o efeito do manejo de viveiro sobre a alimentação, crescimento, produtividade, sobrevivência, qualidade da água e do efluente, durante a recria do tambaqui (Colossoma macropomum. Os peixes foram distribuídos em nove viveiros de 600 m², à densidade de 8 peixes por m², e criados por 60 dias. Foram aplicados três diferentes manejos de viveiro: com calagem e fertilizante (LimFer, com calagem (Lim e natural (Nat. Os peixes foram alimentados três vezes ao dia, com ração comercial com 34% de proteína bruta. Não houve diferença significativa no crescimento e na produtividade. Os três principais itens encontrados no estômago do tambaqui foram inseto, zooplâncton e ração. N

  7. Microbiological water quality and gill histopathology of fish from fish farming in Itapecuru-Mirim County, Maranhão State=Qualidade microbiológica da água e histopatologia de brânquias de peixes provenientes de pisciculturas do município de Itapecuru-Mirim, Estado do Maranhão

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    Flávio Ruas de Moraes

    2012-04-01

    Full Text Available The present study evaluated the microbiological water quality and tissue lesions in gills from Nile tilapia (Oreochromis niloticus and hybrid tambacu (Colossoma macropomum female x Piaractus mesopotamicus male. For this, water and gills were collected from fish farming at six locations in Itapecuru-Mirim County, Maranhão State. Microbiological water analyses revealed contamination by total coliforms, Escherichia coli and heterotrophic bacteria. In the gills, we observed a diversity of Gram-positive and Gram-negative bacteria. The tissue lesions were: lamellar fusion, interlamellar hyperplasia, sub-epithelial edema and telangiectasia. Inflammatory lesions were not observed. Significant statistical difference (p > 0.05 was not detected when comparing different gills lesions during rainy and dry season. The correlation between lesion and pond type was statistically different (p Com o objetivo de avaliar a qualidade microbiológica da água e as alterações teciduais em brânquias de tilápias do Nilo (Oreochromis niloticus e do híbrido tambacu (Colossoma macropomum fêmea x Piaractus mesopotamicus macho, coletou-se água de pisciculturas e brânquias de peixes de seis localidades do município de Itapecuru-Mirim, Estado do Maranhão. O exame microbiológico da água revelou poluição por coliformes totais, Escherichia coli e bactérias heterotróficas. Nas brânquias, observou-se uma variedade de bactérias Gram-positivas e negativas. As alterações teciduais observadas foram fusão de lamelas, hiperplasia interlamelar, edema subepitelial e telangiectasia, não sendo observadas lesões inflamatórias. Não houve diferença estatística (p > 0,05 quando se comparou diferentes tipos de lesões branquiais com os períodos de chuva ou de seca. A correlação de lesões e tipos de tanque demonstrou diferença estatística (p < 0,05 para fusão de lamelas e hiperplasia interlamelar que ocorreram com maior frequência em viveiro de terra. Quanto

  8. TECHNOLOGY CHARACTERIZATION OF THE FISH FARM OF THE MUNICIPALITY OF CAPITÃO POÇO, PARÁ, BRAZIL

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    Tiago Pereira Brito

    2017-07-01

    Full Text Available The present study describes the technological aspects of fish farming developed on the Capitão Poço in northeastern state of Pará. The data were collected through 17 semi-structured interviews in aquaculture properties in the region.The farmer was legally responsible for most property. The property's operating time ranged from 3 to 20 years and the time of experience in aquaculture activity from 10 months to 20 years (mean 5.4 ± 2.9 years. Aquaculture represented a secondary activity is for subsistence or to supplement the family income. The properties had a total area ranging from 0.5 to 750 hectares (average 124.9 ± 150.0 ha, with water area between 0.00165 and 2.16 ha (average 0.4944 ± 0.5694 ha. The semi-intensive production system was predominant (88.2%, however, the intensive system keeper tanks was also recorded (11.8%, and recorded both monocultures (70.6% as policultives (29, 4%, with cultive of Oreochromis niloticus, Colossoma macropomum, Leporinus friderici and two species hybrid. The management with regard to the analysis of water quality of farming, food supply and evaluation of growth performance, although carried out were not satisfactory, requiring greater technical training to producers. Keywords Amazon; aquaculture; farmer fish; fish; cultivation system.

  9. Advantages of recovery from pre-slaughter stress in tambaqui Colossoma macropomum (Cuvier 1816 agroindustry in the Amazon

    Directory of Open Access Journals (Sweden)

    Joana Maia MENDES

    Full Text Available Abstract Tambaqui is the main fish species farmed in the Amazon. It is produced on industrial scale, slaughtered in the field, primarily by post-harvest asphyxia. This procedure, however, is stressful because it depletes energy reserves that should be used in postmortem metabolism, which may compromise fish meat freshness and quality. The present study compared the quality of tambaquis slaughtered by asphyxia, the conventional industrial method, and hypothermia. Tambaquis weighing around 1.6 kg were harvested from dugout ponds, transported to experimental tanks and allowed to recover from transport stress for 48h. Biological parameters of fish were evaluated alive post- harvest (Harv, transport (Tr and recovery (Rc, and postmortem analysis was performed in fish slaughtered by asphyxia (Asph or hypothermia (Hyp after transport and recovery. Initial observations showed that the content of total volatile nitrogen bases (TVB-N and pH were higher in fish killed by asphyxia. Sensory analysis indicated that the quality of fish slaughtered immediately after transport was lower than in fish allowed to recover from pre-slaughter stress. The results suggest that recovery from pre-slaughter stress contributes to preserving meat freshness and quality in tambaquis slaughtered on an industrial scale, but other studies are required to determine the feasibility of this recommendation.

  10. Advantages of recovery from pre-slaughter stress in tambaqui Colossoma macropomum (Cuvier 1816) agroindustry in the Amazon

    OpenAIRE

    MENDES,Joana Maia; DAIRIKI,Jony Koji; INOUE,Luis Antonio Kioshi Aoki; JESUS,Rogério Souza de

    2017-01-01

    Abstract Tambaqui is the main fish species farmed in the Amazon. It is produced on industrial scale, slaughtered in the field, primarily by post-harvest asphyxia. This procedure, however, is stressful because it depletes energy reserves that should be used in postmortem metabolism, which may compromise fish meat freshness and quality. The present study compared the quality of tambaquis slaughtered by asphyxia, the conventional industrial method, and hypothermia. Tambaquis weighing around 1.6 ...

  11. Substituição de alimento vivo por alimento inerte na larvicultura intensiva do tambacu (♀ Colossoma macropomum X ♂ Piaractus mesopotamicus = Replacement of live food for inert food on larviculture of tambacu (♀ Colossoma macropomum X ♂ Piaractus mesopotamicus

    Directory of Open Access Journals (Sweden)

    Danieli Cuzini Lombardi

    2008-10-01

    Full Text Available Com este trabalho objetivou-se avaliar a substituição de náuplios de Artemia salina por alimentos inertes durante a larvicultura do tambacu. Na primeira fase, com duração de 12 dias, as larvas foram alimentadas com: náuplio de Artemia salina, cyclop-eeze e ovo de Artemia salina. Na segunda fase, com duração de dez dias, foram utilizadas larvas alimentadas com náuplios de Artemia salina provenientes da primeira fase e testados os mesmos três alimentos. A qualidade da água manteve-se em condições adequadas para alarvicultura nas duas fases. As larvas da primeira fase alimentadas com náuplios de Artemia salina obtiveram os melhores resultados em crescimento, sobrevivência e desempenho produtivo. Na segunda fase, o crescimento, a sobrevivência e o desempenho produtivo das larvas alimentadas com náuplios de Artemia salina e ovo de Artemia salina foram semelhantes. Nas duas fases, o custo com alimento foi mais baixo nas larvas alimentadas com náuplios de Artemia salina. Os resultados obtidos mostram que nas duas fases de larvicultura testadas a oferta de náuplios de Artemia salina é a melhor estratégia alimentar por proporcionar boa sobrevivência, crescimento e bom desempenho produtivo, além de menor custo.The aim of this work was to evaluate the replacement of Artemia salina nauplii by inert food during larviculture of tambacu. On the first phase with duration of 12 days, the larvae were fed with one of the following foods: Artemia salina nauplii, cyclop-eeze or Artemia salina egg. On the second phase, with 10 days of duration, larvae fed with Artemia salina nauplii were utilized in the first experiment and the same food treatments were tested. Water quality was adequate forlarvae rearing in both phases. The larvae from the first phase that fed with Artemia salina nauplii presented better growth, survival rate and yield. On the second phase, the growth, survival and yield of larvae fed with Artemia salina nauplii and eggs were similar. On both phases, the food cost was lower for larvae fed with Artemia salina nauplii. The obtained results shown that on the two rearing phases the use of Artemia salina nauplii is the better feeding strategies, as the survival, growth, yield were greater than in the others treatments, and also showed the lower cost.

  12. EVALUACIÓN DE LA RESTRICCIÓN ALIMENTICIA SOBRE EL DESEMPEÑO PRODUCTIVO Y FISIOLÓGICO EN JUVENILES DE CACHAMA BLANCA, Piaractus brachypomus, EN CONDICIONES DE LABORATORIO

    Directory of Open Access Journals (Sweden)

    L. Rodríguez

    2011-01-01

    muscular de proteína y energía. En cuanto al diseño experimental, este fue completamenteal azar, con cuatro tratamientos y cuatro repeticiones, cada una con cuatroindividuos. Se seleccionaron 64 individuos con 58,40 ± 6,56 g de peso (P y 14,65 ±0,75 cm de longitud total (LT, distribuidos aleatoriamente en 16 acuarios y sometidosdurante ocho semanas a los siguientes tratamientos: de control (T0: alimentación diaria;tratamiento 1 (T1: un día de ayuno y uno de alimentación; tratamiento 2 (T2:tres días de ayuno y dos días de alimentación, y tratamiento 3 (T3: dos días de ayunoy tres de alimentación. Se utilizó alimento de 35% de proteína, suministrado al 3%de la biomasa total dos veces al día. Al culminar el periodo experimental, los animalesexperimentales se anestesiaron y se les tomaron muestras de sangre para evaluar diferentesparámetros metabólicos y hormonales. Posteriormente, se sacrificaron, pesarony midieron; luego, se pesaron sus vísceras y una porción de músculo blanco se obtuvopara determinar el contenido de proteína y energía. Al final del ensayo, se calculó la sobrevivencia. Luego, de acuerdo con los resultados,se concluyó que no hubo diferencias significativas en la mayoría de los parámetrosanalizados, por lo que se infiere que los juveniles de cachama blanca son capaces deadaptarse metabólicamente a la carencia parcial de alimento y optimizar la respuesta en su desempeño.

  13. Farmacocinética e depleção de resíduos do florfenicol em tambaqui (Colossoma macropomum)

    OpenAIRE

    Luciana da Conceição Castello Branco

    2016-01-01

    Resumo: A aquicultura é um sistema de produção agropecuário que mais cresce no mundo e apresenta grande potencial de expansão. Dentre os sistemas de provimento de alimentos protéicos, é o que apresenta maior potencial de expansão, e com alto valor nutritivo. O Brasil apresenta elevado potencial para expansão da aquicultura: uma costa litorânea de 8,4 mil quilômetros, 5,5 milhões de hectares de reservatórios de águas continentais, clima favorável, terras disponíveis, mão de obra abundante e cr...

  14. Criopreservação do sêmen de tambaqui utilizando dry shipper e máquina de congelação programada

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    Mayara Setúbal Oliveira

    2016-08-01

    Full Text Available O tambaqui (Colossoma macropomum é uma espécie nativa de peixe de água doce de grande importância para aquicultura brasileira. Devido a isso, diversas técnicas têm sido desenvolvidas para aperfeiçoar a reprodução desta espécie em cativeiro, dentre elas a criopreservação de sêmen de peixe. Como uma forma de melhorar os protocolos de criopreservação, tem-se buscado utilizar soluções diluidoras e métodos de congelação adequados, proporcionando uma boa qualidade seminal pós-descongelação. Dessa forma, este estudo objetivou avaliar a eficiência de diferentes diluidores e métodos de congelação na criopreservação do sêmen de tambaqui (C. macropomum. As amostras de sêmen fresco foram diluídas em diferentes tratamentos (Glicose 5% + 10% Dimetilsufóxido – DMSO; Glicose 5% + 10% Metil glicol – MG; Beltsville Thawing Solution – BTS + 10% DMSO e BTS + 10% MG na proporção 1:9 e congeladas em máquina de congelação programada e em Dry shipper. As amostras seminais foram descongeladas e avaliadas para vitalidade, morfologia e cinética espermáticas. O sêmen criopreservado com DMSO utilizando a máquina de congelação programada proporcionou maiores percentuais de espermatozoides móveis (15,44 ± 1,04% após a descongelação em relação ao Dry shipper (3,99 ± 0,55%, independente do diluente utilizado. Além disso, DMSO proporcionou as melhores velocidades espermáticas em relação ao MG, independente do método de congelação e diluente empregado. Um maior percentual de espermatozoides vivos foi observado quando se utilizou Glicose (37,28 ± 1,32% como diluente (independente do método e crioprotetor, e DMSO (37,98 ± 1,25% em máquina de congelação programada. Para a morfologia espermática, uma maior quantidade de espermatozoides normais (46,10 ± 1,82% foi observada quando o sêmen foi criopreservado usando a máquina de congelação programada com o DMSO, para os crioprotetores, Glicose e BTS (38,16 ± 1

  15. Micronuclei and erythrocytic abnormalities frequencies of freshwater fishes: Establishing a baseline for health status

    Science.gov (United States)

    Sousa, Debora Batista Pinheiro; Torres, Audalio Rebelo; Oliveira, Suelen Rosana Sampaio; Castro, Jonatas da Silva; Neta, Raimunda Nonata Fortes Carvalho

    2017-11-01

    Majority papers shows that micronucleus test and erythrocyte abnormalities are excellent tools such as tools for monitor fish health and the level of impact in aquatic ecosystems. Nevertheless, still do not know the baseline for those changes in freshwater fishes communities in the Brazilian Northeastern river. In this study, we show the level of basis of two species of freshwater fishes (Colossoma macropomum -tambaqui and Oreochromis niloticus - tilápia) with the aim of establish levels of background these species. The animals were collected from Ambude river in the protected area and blood collected from all fish for analysis. Erythrocyte indices—mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH), and mean corpuscular hemoglobin concentration (MCHC)—were calculated. Blood samples from all fish were examined for micronuclear changes after Giemsa staining. Micronuclei were found in fish from from Ambude River. The baseline values determined for tambaqui was (micronuclei= 0.0071±0.0026; MCV=0.0073±0.0037; MCHV=0.0071±0.0024) and tilapia (micronuclei= 0.0061±0.0026; MCV=0.0037±0.0017; MCHV=0.056±0.0036). We belive that, we propose using the genotoxic approach for estimating fish health status as the technique allows examination in locus of live fish without the need for animal euthanasia. Besides, baseline level can be to establish levels of background and patterns to pathological and physiological research of these species in future biomonitoring programs.

  16. Change in physical and chemical characteristics related to the binomial time-temperature used in sous pasteurization see Tambaqui (Colossoma macropomum

    Directory of Open Access Journals (Sweden)

    H.C.A. Kato

    2016-02-01

    Full Text Available The goal of this study was to evaluate sous vide fish and assess the influence of time and temperature on the pasteurization process through quality parameters. The raw material (tambaqui fillets and the sous vide underwent physical, physicochemical, and microbiological analyses. A sauce was prepared containing soy sauce, water, horseradish and garlic flakes. The product's pasteurization parameters of time and temperature were defined according to a 22 central composite rotatable design (CCRD, and the dependent variables were water holding capacity (WHC and instrumental texture aiming at obtaining high WHC values for the product to maintain the desired juiciness. The microbiological analysis required by legislation have indicated that the fish fillets and sous vide were within de standard. The values of total coliforms found in the samples (fillets and sous vide analyzed were below the critical level of 10² CFU/g. The counts of sulphite-reducing clostridia and psychrotrophic and mesophilic bacteria on plates in the samples were <1x10 CFU/g. In conclusion, temperature was the most important factor in the pasteurization process, significantly contributing to the quality of the final product. The mathematical models proposed were considered predictive for each response.

  17. Fish farming of native species in Colombia: current situation and perspectives

    DEFF Research Database (Denmark)

    Cruz-Casallas, P. E.; Medina-Robles, V. M.; Velasco-Santamaria, Y. M.

    2011-01-01

    . The Colombian pisciculture is based on red Tilapia Oreochromis sp. (Linnaeus), Rainbow trout Oncorhynchus mykiss (Walbaum) and cachama blanca Piaractus brachypomus (Cuvier), which currently represent around 96% of the total national production. The remaining 4% comes from other farmed species such as bocachico......In Colombia and the rest of the world, the decrease in capture fisheries production has turned the aquaculture into an alternative source of protein for the populations food security as well as an important productive activity, generating employment and income for the rural communities...... Prochilodus magdalenae (Steindachner), carp Cyprinus carpio (Linnaeus) and yamu Brycon amazonicus (Spix & Agassiz). From the three main fish species, cachama blanca is the only native species, which has shown excellent performance in pond farming due to its rusticity, omnivorous habits, docility, meat quality...

  18. DEVELOPMENT AND CHARACTERIZATION OF A TAMBAQUI SAUSAGE

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    Fernando Sleder

    2015-12-01

    Full Text Available ABSTRACT In Brazil, fish are sold in retail fresh or frozen, whole, or gutted. To increase consumption, convenient products with good sensory attributes should be offered. The objective of this study was to develop and characterize, through physicochemical, microbiologica, and sensory traits, a fresh sausage of tambaqui fish (Colossoma macropomum. Three formulations, with different percentages of fat (0, 4.5, and 9% were developed. To determine shelf life, samples of the products were refrigerated at 4 ºC for 12 days and microbiological analyses were performed on days 0, 3, 7, and 12. Analyses of centesimal composition, shear force, cooking weight loss, and water-holding capacity were carried out. The shelf life of the fresh sausages was estimated at 7 days of storage. The sensory attributes evaluated were aroma, color, flavor, succulence, texture, and overall appearance. All treatments showed high acceptance rates, above 80%. The treatment with 9% fat showed the highest mean values in the evaluated attributes, with 86.6%, 83.4%, 92%, 88.2%, 87.2%, and 85.8% for aroma, color, flavor, succulence, texture and overall appearance, respectively. The centesimal composition of the treatments showed the following variations in g.100 g-1: moisture, 72.73 to 68.82; protein, 18.85 to 18.90; lipids, 2.90 to 8.33; and ash, 3.86 to 4.20. Shear force varied from 5.92 to 8.14 N; water-holding capacity varied from 71.83 to 74.71% and cooking weight loss, from 24.21 to 26.59%.

  19. Monitoring of heavy metals in marine and freshwater fishes and nutritional evaluation of fish consumption

    International Nuclear Information System (INIS)

    Rina Mulyaningsih

    2014-01-01

    Fish is a food source of minerals. Uptake of heavy metals in fish could come from water, sediment and fish feed. Monitoring of minerals content and contaminants in fish has been carried out to evaluate nutrition and food safety, using neutron activation analysis techniques. Marine fish species that being analyzed are Kembung (Rastrelliger faughni), mackerel (Acanthocybium solandri), Tuna (Authis thazard) and freshwater fishes are Bawal (Colossoma macropomum), Nila (Oreochromis niloticus), Mas (Cyprinus carpio), sampled from 6 markets in North Jakarta. Monitoring results indicate that the essential minerals contained in fish are Fe, K, Na, Zn, Ca, Mg, and Se. Se and Ca concentrations in marine fish are higher than in freshwater fish. The concentration of other essential elements varies depending on the type of fish. The concentration of arsenic in marine fish is 3 times higher than that of freshwater fish; Hg and Cr content in all fish species were observed. From the evaluation of the adequacy of nutrition, with assuming a consumption of 86.68 g fish/day, for men aged 19 - 30 years, and referring to data from the Institute of Medicine USA, the Ca intake : 2.5 - 6.3; Cl : 1.5 - 3.3; Fe : 11.5 - 26.9; Na : 1.5 - 4.1; K : 3.4 - 6.7 and Zn 3.9 - 7.2% of the recommended value. Cr intake exceeds the recommended value, while As and Hg is not recommended in the food. In fact these metals contained in the studied fish, but the concentration is still below the value of standards issued by BPOM. (author)

  20. AVALIAÇÃO DO USO DE GRÃOS DE MILHETO (Pennisetum americanum E MILHO (Zea mays NA ALIMENTAÇÃO DE PEIXES NA FASE DE RECRIA, EM SISTEMA DE POLICULTIVO EVALUATION OF PEARL MILLET (Pennisetum americanum AND CORN (Zea mays GRAINS IN FEEDING FOR JUVENILE FISH ON POLYCULTURE MANAGEMENT SYSTEM

    Directory of Open Access Journals (Sweden)

    Joaquim Roberto Maia

    2007-09-01

    Full Text Available

    Avaliou-se a produção de peixes em sistema de policultivo, em tanques de terra com 40m2 de área, contendo cada um 30 tambaquis (Colossoma macropomum e 10 carpas (Cyrinus carpio, fertilizados diariamente com esterco fresco de suínos, sendo os peixes suplementados com grãos de milho e milheto.

    PALAVRAS-CHAVE: Peixes; recria; policultivo; milheto.

    Tambaqui (75% was reared in polyculture with common carp (25% from 5.5g and 3.4g mean weight respectively for a period of 505 days. Ponds of 40m2 were stocked at a total density of 10000 ha-1, and daily manured with 150 kg.ha-¹, of swine fresh manure. Fish were supplemented fed with corn or pearl millet grain, offered in submersed trays at a daily rate calculated as 3% of total biomass. The experiment polyculture had a mean net yield of 6.6; 5.2 and 2.1 t.ha-¹.year-¹ of pearl millet, corn and manure respectively. The result of this study indicates that rearing tambaqui in semi-intensive polyculture without supplementary feed had a low growth and the pearl millet fed fish showed a high performance.

    KEY-WORDS: Fishes; polyculture; pearl millet.

  1. Effect of fatty Amazon fish consumption on lipid metabolism

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    Francisca das Chagas do Amaral Souza

    2014-01-01

    Full Text Available OBJECTIVE: The present study aimed to evaluate the effect of feeding diets enriched with fatty fish from the Amazon basin on lipid metabolism. METHODS: Male Wistar rats were divided into four groups: control group treated with commercial chow; Mapará group was fed diet enriched with Hypophthalmus edentatus; Matrinxã group was fed diet enriched with Brycon spp.; and, Tambaqui group was fed diet enriched with Colossoma macropomum. Rats with approximately 240g±0.60 of body weight were fed ad libitum for 30 days, and then were sacrificed for collection of whole blood and tissues. RESULTS: The groups treated with enriched diets showed a significant reduction in body mass and lipogenesis in the epididymal and retroperitoneal adipose tissues and carcass when compared with the control group. However, lipogenesis in the liver showed an increase in Matrinxã group compared with the others groups. The levels of serum triglycerides in the treated groups with Amazonian fish were significantly lower than those of the control group. Moreover, total cholesterol concentration only decreased in the group Matrinxã. High Density Lipoprotein cholesterol levels increased significantly in the Mapará and Tambaqui compared with control group and Matrinxã group. The insulin and leptin levels increased significantly in all treatment groups. CONCLUSION: This study demonstrated that diets enriched with fatty fish from the Amazon basin changed the lipid metabolism by reducing serum triglycerides and increasing high density lipoprotein-cholesterol in rats fed with diets enriched with Mapará, Matrinxã, and Tambaqui.

  2. Influência do estresse causado pelo transporte e método de abate sobre o rigor mortis do tambaqui (Colossoma macropomum

    Directory of Open Access Journals (Sweden)

    Joana Maia Mendes

    2015-06-01

    Full Text Available ResumoO presente trabalho avaliou a influência do estresse pré-abate e do método de abate sobre o rigor mortis do tambaqui durante armazenamento em gelo. Foram estudadas respostas fisiológicas do tambaqui ao estresse durante o pré-abate, que foi dividido em quatro etapas: despesca, transporte, recuperação por 24 h e por 48 h. Ao final de cada etapa, os peixes foram amostrados para caracterização do estresse pré-abate por meio de análises dos parâmetros plasmáticos de glicose, lactato e amônia e, em seguida, os peixes foram abatidos por hipotermia ou por asfixia com gás carbônico para o estudo do rigor mortis. Verificou-se que o estado fisiológico de estresse dos peixes foi mais agudo logo após o transporte, implicando numa entrada em rigor mortis mais rápida: 60 minutos para tambaquis abatidos por hipotermia e 120 minutos para tambaquis abatidos por asfixia com gás carbônico. Nos viveiros, os peixes abatidos logo após a despesca apresentaram estado de estresse intermediário, sem diferença no tempo de entrada em rigor mortis em relação ao método de abate (135 minutos. Os peixes que passaram por recuperação ao estresse causado pelo transporte em condições simuladas de indústria apresentaram entrada em rigor mortis mais tardia: 225 minutos (com 24 h de recuperação e 255 minutos (com 48 h de recuperação, igualmente sem diferença em relação aos métodos de abate testados. A resolução do rigor mortis foi mais rápida nos peixes abatidos após o transporte, que foi de 12 dias. Nos peixes abatidos logo após a despesca, a resolução ocorreu com 16 dias e, nos peixes abatidos após recuperação, com 20 dias para 24 h de recuperação ao estresse pré-abate e 24 dias para 48 h de recuperação, sem influência do método de abate na resolução do rigor mortis. Assim, é desejável que o abate do tambaqui destinado à indústria seja feito após período de recuperação ao estresse, com vistas a aumentar sua passagem em rigor mortis.

  3. Influência do estresse causado pelo transporte e método de abate sobre o rigor mortis do tambaqui (Colossoma macropomum)

    OpenAIRE

    Mendes, Joana Maia; Inoue, Luis Antonio Kioshi Aoki; Jesus, Rogério Souza

    2015-01-01

    ResumoO presente trabalho avaliou a influência do estresse pré-abate e do método de abate sobre o rigor mortis do tambaqui durante armazenamento em gelo. Foram estudadas respostas fisiológicas do tambaqui ao estresse durante o pré-abate, que foi dividido em quatro etapas: despesca, transporte, recuperação por 24 h e por 48 h. Ao final de cada etapa, os peixes foram amostrados para caracterização do estresse pré-abate por meio de análises dos parâmetros plasmáticos de glicose, lactato e amônia...

  4. Effect of ions on the activity of brain acetylcholinesterase from tropical fish

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    Caio Rodrigo Dias Assis

    2015-07-01

    Full Text Available Objective: To investigate the effect of ions on brain acetylcholinesterase (AChE; EC 3.1.1.7 activities from economic important fish [pirarucu, Arapaima gigas; tambaqui, Colossoma macropomum; cobia, Rachycentron canadum (R. canadum and Nile tilapia, Oreochromis niloticus (O. niloticus] comparing with a commercial enzyme from electric eel [Electrophorus electricus (E. electricus]. Methods: The in vitro exposure was performed at concentrations ranging from 0.001 to 10 mmol/L (except for ethylene diamine tetraacetic acid; up to 150 mmol/L. Inhibition kinetics on R. canadum and O. niloticus were also observed through four methods (Michaelis-Menten, Lineweaver-Burk, Dixon and Cornish-Bowden plots in order to investigate the type of inhibition produced by some ions. Results: Hg 2+ , As 3+ , Cu 2+ , Zn 2+ , Cd 2+ caused inhibition in all the species under study. Ca 2+ , Mg 2+ and Mn 2+ induced slight activation in R. canadum enzyme while Pb 2+ , Ba 2+ , Fe 2+ , Li + inhibited the AChE from some of the analyzed species. The lowest IC 50 and Ki values were estimated for E. electricus AChE in presence of Hg 2+ , Pb 2+ , Zn 2+ . Under our experimental conditions, the results for R. canadum and O. niloticus, As 3+ , Cu 2+ , Cd 2+ , Pb 2+ and Zn 2+ showed a non- competitive/mixed-type inhibition, while Hg 2+ inhibited the enzyme in a mixed/competitive- like manner. Conclusions: E. electricus AChE activity was affected by ten of fifteen ions under study showing that this enzyme could undergo interference by these ions when used as pesticide biosensor in environmental analysis. This hindrance would be less relevant for the crude extracts.

  5. Valor nutricional e energético de espécies vegetais importantes na alimentação do Tambaqui Nutritional and energy value from important vegetal species in tambaqui feeding

    Directory of Open Access Journals (Sweden)

    Jorge Antonio Moreira da Silva

    2003-12-01

    Full Text Available Analisou-se o valor nutricional e energético de alguns frutos e sementes das florestas de várzea e igapó, próximas à região de Manaus-AM, importantes na alimentação do tambaqui (Colossoma macropomum Cuvier, 1818. Para o levantamento das espécies e os tipos de frutos consumidos por esta espécie foram utilizadas informações da literatura, complementadas com os resultados de análises de conteúdo dos tratos digestivos coletados através de capturas de animais e no principal porto de desembarque e comercialização de peixes em Manaus, a feira da Panair. Foram realizadas, semanalmente, na feira, coleta de 15 tratos digestivos, durante nove meses. Após a evisceração, os tratos digestivos foram acondionados em sacos plásticos, armazenados em isopor com gelo e transportados até o laboratório onde permaneceram em freezer (-20ºC. As análises de conteúdo dos tratos digestivos consistiram na coleta dos frutos e sementes para identificação, após serem preservados em álcool a 70% constituindo uma coleção de referência. Após identificação, as espécies de frutos e sementes foram coletadas nas áreas de ocorrência na várzea e igapó para as análises bromatológicas, seguindo metodologia da A.O.A.C (1995 e a energia bruta (kJ/g através de bomba calorimétrica. Identificou-se 46 espécies vegetais, distribuídas em 21 famílias e classificados nove tipos de frutos. De acordo com os dados atuais, a alimentação do tambaqui engloba, pelo menos, 133 espécies, entre frutos e sementes, distribuídas em 38 famílias e 15 tipos de frutos. O consumo destes itens variou entre inteiros e/ou triturados. A composição bromatológica de 14 espécies de sementes e 40 de frutos demostrou que estes itens são mais energéticos do que protéicos.Nutritional and energy value of some fruits and seeds from the flooded forests, next to Manaus-AM, important in tambaqui (Colossoma macropomum Cuvier, 1818 feeding were analyzed. For the species

  6. Caracterización de la diversidad genética en el pez Brycon henni (Characiformes: Characidae en Colombia central por medio de marcadores RAPD

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    Hermes Pineda Santis

    2007-12-01

    Full Text Available El conocimiento sobre la diversidad genética de especies nativas de peces, es esencial para la conservación y manejo apropiado de animales en los programas de repoblación. Brycon henni ha sido reportada en las cuencas de los ríos Magdalena y Cauca; actualmente, la especie ha disminuido su número de animales y reducido su distribución geográfica como consecuencia de los efectos antrópicos. Por lo tanto, es necesario conocer el componente genético de los reducidos grupos de animales en los riachuelos, para iniciar algunos programas de repoblación. En este estudio el Polimorfismo de ADN Amplificado al Azar (RAPD, fue utilizado para estimar el componente genético actual en esta especie. Para este propósito; se evaluaron seis sitios de muestreo localizados en el departamento de Antioquia, cordillera Central de Colombia. De cuarenta iniciadores utilizados, treinta y cinco de ellos (87.5 % produjeron 1 466 fragmentos reproducibles y consistentes; 417 fueron considerados como fragmentos únicos, que permitieron discriminar entre las muestras de las cuencas de los ríos Magdalena (Humarada-1 y Humarada-2 y Cauca (Piedras, La Clara y Guaracú, sugiriendo que cada una es una unidad discreta. Esta diversidad en los resultados, según el sitio de muestreo y por las características de cada uno de ellos, posiblemente sugiere, que los efectos antrópicos como presión por pesca, construcción de embalses, deforestación y contaminación del agua, han contribuido al aislamiento de estos grupos de peces en las zonas de alta montaña. Brycon moorei y Colossoma macropomum, como grupos de control inter especifico, se ubicaron fuera del grupo general de B. henni, confirmando su clasificación taxonómica mediante datos morfológicos. La técnica de RAPD fue útil para conocer la diversidad genética y discriminar entre poblaciones de B. henni de diferente origen geográfico, ello permitiría realizar un plan apropiado de conservación y manejo en medio

  7. Desempenho produtivo e respostas fisiopatológicas de tambaquis alimentados com ração suplementada com β-glucano

    Directory of Open Access Journals (Sweden)

    Edsandra Campos Chagas

    2013-08-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito do imunoestimulante β-glucano na dieta do tambaqui (Colossoma macropomum sobre o desempenho produtivo, as respostas fisiológicas e imunológicas, e a resistência ao desafio com Aeromonas hydrophila. O experimento foi conduzido em delineamento inteiramente casualizado, em arranjo fatorial 5x2, com cinco níveis de β-glucano na dieta (0, 0,1, 0,2, 0,4 e 0,8% e dois tempos de amostragem (antes e após o desafio com A. hydrophila, com três repetições. Os peixes (28,65±0,49 g; 12,14±0,07 cm foram alimentados, por 60 dias, com dieta (28% de proteína bruta suplementada com preparação comercial de β-glucano. Após o período de alimentação, avaliou-se o desempenho produtivo, e os peixes foram desafiados com A. hydrophila. Os parâmetros hematológicos e imunológicos (concentração e atividade de lisozima foram avaliados antes e após o desafio bacteriano. Após o desafio bacteriano, observouse a ocorrência de anemia normocítica-normocrômica. A suplementação com β-glucano não alterou a concentração nem a atividade da lisozima; porém, a menor concentração de β-glucano (0,1% favoreceu maior sobrevivência para a espécie quando desafiada com Aeromonas hydrophila. A suplementação de β-glucano não exerce influência sobre o desempenho produtivo e nem sobre os parâmetros hematológicos do tambaqui.

  8. Cultivo en mesocosmos: un modelo de acuicultura marina para ser aplicado en Colombia

    OpenAIRE

    Casas R., José Joaquín

    2001-01-01

    Durante las últimas dos décadas, la acuicultura en Colombia ha crecido esencialmente en el campo de la acuicultura de aguas dulces. La introducción de especies como la tilapia roja, la trucha arco iris, el salmón coho y cultivos con algunas especies nativas como la cachama, yamú y bocachico, han estimulado el desarrollo de este sector económico

  9. Substituição de alimento vivo por alimento inerte na larvicultura intensiva do tambacu (♀ Colossoma macropomum X ♂ Piaractus mesopotamicus - DOI: 10.4025/actascianimsci.v30i4.3835 Replacement of live food for inert food on larviculture of tambacu (♀ Colossoma macropomum X ♂ Piaractus mesopotamicus - DOI: 10.4025/actascianimsci.v30i4.3835

    Directory of Open Access Journals (Sweden)

    Levy de Carvalho Gomes

    2009-03-01

    Full Text Available Com este trabalho objetivou-se avaliar a substituição de náuplios de Artemia salina por alimentos inertes durante a larvicultura do tambacu. Na primeira fase, com duração de 12 dias, as larvas foram alimentadas com: náuplio de Artemia salina, cyclop-eeze e ovo de Artemia salina. Na segunda fase, com duração de dez dias, foram utilizadas larvas alimentadas com náuplios de Artemia salina provenientes da primeira fase e testados os mesmos três alimentos. A qualidade da água manteve-se em condições adequadas para a larvicultura nas duas fases. As larvas da primeira fase alimentadas com náuplios de Artemia salina obtiveram os melhores resultados em crescimento, sobrevivência e desempenho produtivo. Na segunda fase, o crescimento, a sobrevivência e o desempenho produtivo das larvas alimentadas com náuplios de Artemia salina e ovo de Artemia salina foram semelhantes. Nas duas fases, o custo com alimento foi mais baixo nas larvas alimentadas com náuplios de Artemia salina. Os resultados obtidos mostram que nas duas fases de larvicultura testadas a oferta de náuplios de Artemia salina é a melhor estratégia alimentar por proporcionar boa sobrevivência, crescimento e bom desempenho produtivo, além de menor custo.The aim of this work was to evaluate the replacement of Artemia salina nauplii by inert food during larviculture of tambacu. On the first phase with duration of 12 days, the larvae were fed with one of the following foods: Artemia salina nauplii, cyclop-eeze or Artemia salina egg. On the second phase, with 10 days of duration, larvae fed with Artemia salina nauplii were utilized in the first experiment and the same food treatments were tested. Water quality was adequate for larvae rearing in both phases. The larvae from the first phase that fed with Artemia salina nauplii presented better growth, survival rate and yield. On the second phase, the growth, survival and yield of larvae fed with Artemia salina nauplii and eggs were similar. On both phases, the food cost was lower for larvae fed with Artemia salina nauplii. The obtained results shown that on the two rearing phases the use of Artemia salina nauplii is the better feeding strategies, as the survival, growth, yield were greater than in the others treatments, and also showed the lower cost.

  10. Asociación entre el tamaño del depredador (pavón, Cichla orinocensis) y la presa (camarón de río, Macrobrachium amazonicum) y sus relaciones morfométricas

    OpenAIRE

    Madrid, Fernando

    2009-01-01

    Se evaluó, a nivel de laboratorio, la asociación entre el tamaño del depredador Pavón Cichla orinocensis (Pisces: Perciformes: Cichlidae) y la presa Camarón de Río Macrobrachium amazonicum (Crustacea: Decapoda: Palaemonidae), con miras a utilizar a este pez como controlador biológico del camarón, que es considerado una plaga por los piscicultores debido a su existencia en cantidades excesivas en los estanques de producción de cachamas en la región centro occidental y los llanos altos de Venez...

  11. Environmental performance of aquaculture in Rondônia state, Brazil

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    Aurélio Ferreira Borges

    2015-04-01

    Full Text Available The objective of this study was to analyze the environmental performance of aquaculture in the city of Colorado do Oeste, Rondônia State, Brazil. Fifteen fish farmers were interviewed. For data collection, structured interviews were carried out, using a questionnaire based on information supplied by the United Nations Food and Agriculture Organization (FAO. The questionnaire considered 12 items, organized into three main topics: a social and legal standards b environmental standards c standards of food safety and hygiene. The questionnaire considered 12 items, organized into three main topics: a social and legal standards b environmental standards c standards of food safety and hygiene. Aquaculture in the city of Colorado do Oeste, Rondônia presents two fish production systems: extensive and semi-intensive. In the semi-intensive system, stocking rate was one fish per m3, on average; tambaqui (Colossoma macropomum, tilapias (Oreochromis spp., pirarucu (Arapaima gigas and pintado (Pseudoplatystoma spp. were the species farmed at the largest number. The rate of water renewal was due to the greater availability of natural food in this system. Water renewal was constant in the ponds (1,500 liters per minute. In the semi-intensive system using dug ponds, alevins were stocked and fed during the entire rearing time with natural and exogenous food. The extensive system relied on the natural production of the pond, with stocking density limited by the production of natural food. The little renewal of water made the cultivation tank itself acted as a decantation lake, with the occurrence of oxidation and sedimentation of residual organic matter, consisting of feces, debris and organic fertilizer. Production of reduced effluent volume took place in the extensive system, compared to the cultivation area. In addition, there was high water turbidity, caused by high concentration of planktonic organisms, and low concentrations of dissolved oxygen in the water

  12. Genetic diversity of tambaqui broodstocks in stock enhancement programs

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    Americo Moraes Neto

    2017-06-01

    Full Text Available Natural populations of tambaqui (Colossoma macropomum have significantly decreased in recent decades especially due to human extraction activities. So that the environmental impact may be reduced, the restocking of fish and increase in fish production are enhanced. Genetic evaluations using molecular markers are essential for this purpose. Current study evaluates the genetic variability of two tambaqui broodstocks used in restocking programs. Sixty-five samples (33 samples from broodstock A and 32 samples from broodstock B were collected. DNA was extracted from caudal fin samples, with the amplification of four microsatellite loci: Cm1A11 (EU685307 Cm1C8 (EU685308 Cm1F4 (EU685311 and Cm1H8 (EU685315. Fourteen alleles in the stock of broodstock A were produced, five alleles for Cm1A11 locus (230, 255, 260, 270 and 276 bp, three alleles Cm1C8 (239, 260, and 273 bp, two alleles Cm1F4 (211 and 245 bp, four alleles for Cm1H8 (275, 290, 320 and 331 bp and two unique alleles were found for Cm1A11 loci (alleles 270 and 276 bp and Cm1H8 (alleles 275 and 331 bp. In broodstock B, ten alleles were produced, the same alleles of the first stock except for alleles 270 and 276 bp in Cm1A11 locus and 275 and 331 bp in Cm1H8 locus. Broodstock A revealed low frequency alleles in Cm1A11 loci, Cm1C8, Cm1F4 and Cm1H8, whereas broodstock B had no locus with low allelic frequency. Loci Cm1A11, Cm1C8 and Cm1H8 exhibited significant deficit of heterozygotes in both broodstocks, revealing changes in Hardy-Weinberg equilibrium. Genetic diversity between stocks was 0.1120, whilst genetic similarity was 0.894, with FST rate = 0.05, and Nm = 3.93, indicating gene flow between the two broodstocks. Results show that broodstocks are genetically closely related, with no great genetic variability. Strategies such as a previous genetic analysis of breeding with its marking, use of a large Ne crossing between the most genetically divergent specimens, and the introduction of new

  13. Patterns of commercial fish landings in the Loreto region (Peruvian Amazon) between 1984 and 2006.

    Science.gov (United States)

    Garcia, Aurea; Tello, Salvador; Vargas, Gladis; Duponchelle, Fabrice

    2009-03-01

    Patterns of commercial fish catches over the period from 1984 to 2006 were studied in the Loreto region and in Iquitos, which is the most important town of the region and the principal fish marketplace of the Peruvian Amazon. Despite important inter-annual variations, the overall fish landings have significantly increased in the region during this period. The same three species dominated the catches during the whole period (Prochilodus nigricans, Potamorhina altamazonica and Psectrogaster amazonica), making up about 62% of the catches. However, the number of species exploited by commercial fisheries increased considerably during the 22 years of this study (from about 21 species in 1984 to over 65 in 2006), although part of the difference may be accounted for by a better identification of individual species nowadays. At the same time, the large high-valued species, such as Arapaima gigas, Colossoma macropomum and Brachyplatystoma rousseauxii, declined significantly and were replaced by smaller, short-lived and lower-valued species. Catches of the silver Arahuana (Osteoglossum bicirrhosum) also declined significantly during the studied period, strengthening recent warnings about the species' conservation status (Moreau and Coomes, Oryx 40:152-160, 2006). The relative proportions of the trophic groups (detritivores, omnivores and piscivores) remained relatively constant over the study period, but there were significant changes in the relative abundances of the species groups. The proportion of the dominant group, the Characiformes, which averaged about 81% of the catches, increased between 1984 and 2006, whereas the proportion of the Siluriformes and Perciformes remained constant. On the other hand, the proportion of Osteoglossiformes, represented only by two well known species (Arapaima gigas and Osteoglossum bicirrhosum), declined sharply during the same period. Important differences were observed between the landings of Iquitos and the landing of the whole Loreto

  14. Influence of the weight of juveniles Matrinxã (“Brycon cephalus” and Tambaqui (“Colossoma macropomum” to the anesthetic action of the eugenol Influência do peso de juvenis de matrinxã ("Brycon cephalus" e tambaqui ("Colossoma macropomum" à ação anestésica do eugenol

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    Elitieri Batista dos Santos Neto

    2007-10-01

    Full Text Available It was evaluated the influence of the weight in the effect of the anesthetic eugenol for juveniles of matrinxã and tambaqui. For that, it was used a total of 69 matrinxãs and 49 tambaquis. The animals were anesthetized individually, weighed and observed during the induction and the recover of the anesthesia. For the induction it was used the concentration of the anesthetic's 50 mg/L, previously diluted in alcohol. The obtained weights were gathered in five classes and no difference statistics was observed for the times of induction and recovery among them.Foi avaliada a influência do peso de juvenis de matrinxã e tambaqui sobre a ação do anestésico eugenol. Para isso, foram utilizados 69 matrinxãs e 49 tambaquis. Os animais foram individualmente anestesiados, pesados e observados durante a indução e a recuperação da anestesia. Para a indução foi utilizada a concentração de 50 mg/L do anestésico, previamente diluído em álcool. Os pesos obtidos foram reunidos em cinco classes, não sendo observada diferença estatística para os tempos de indução e de recuperação entre elas.

  15. [Nutritional characterization of produced fish for human consumption in Bucaramanga, Colombia].

    Science.gov (United States)

    Perea, Aide; Gómez, Elieth; Mayorga, Yamile; Triana, Cora Yohanna

    2008-03-01

    This research involves the nutritional characterization of the most commonly cultivated fish in the region. The species under study were: Rainbow trout (Salmo gairdnerii), tilapia roja (Oreocliromis sp), cachama blanca (Piaractus brachypomus), bocachico (Prochilodus reticulatus magdalenae) and catfish (Pseudoplatystoma faciatum). A sea fish, coho Salmon (Oncorhynchus kisutch), was used as reference because it is the imported species most used in the region, and it also contains n-3 fatty acids. For each fish sample moisture, ash, protein content, total fat, minerals (iron, calcium and phosphorous) and a fatty acid profile were determined. Results show a total protein content in between 16.4 and 22.6 g/100 g fillet for fresh water fish. Total fat amounts for trout are the highest (8.1 g/100 g fillet), while catfish has the lowest fat content (0.4 g/100 g fillet). Trout was found to be the most important source of n-3 fatty acids (EPA+DHA) and phosphorous, with values ranging from 0.25% to 0.52%, and 250 to 346 mg/100 g fillet, respectively. Catfish and trout exhibited the highest iron content, with values ranging from 3 to 6mg/100 g fillet. Salmon, on the other hand, showed a high n-3 fatty acid content of 1.16% to 2.25%, when compared to fresh water fish. Calcium content is low in all species under scrutiny. Fresh water fish, other than trout, show no significant amount of n-3 fatty acids. However, all of them are a good source of protein. The obtained results allowed to determine the profile of oily acids of produced fish for human consumption in the region, demonstrating that the trout is the species with major quantity of oily acids n-3 specially DHA and of the minerals the phosphorus. Other species (kinds) catfish, bocachico, tilapia and cachama, are not a source of oily acids n-3, but they are an important source of protein.

  16. Bioacumulacion y biomagnificacion de mercurio en diferentes poblaciones de peces de la Amazonía boliviana

    OpenAIRE

    Lopez Siangas, E.I.

    2005-01-01

    La bioacumulación de mercurio respecto al tamaño, peso y edad, así como la influencia de aspectos biológicos como la alimentación, el crecimiento, la madurez sexual y el sexo, fueron determinadas en seis especies de peces piscívoros y no piscívoros de importancia regional: #Cichla monoculus# (Tucunaré), #Pygocentrus nattereri# (Piraña), #Psedoplatystoma fasciatum# (Surubí), #Plagioscion squamossisimus# (Corvina), #Colosoma macropomum# (Pacú) y #Piaractus brachypomus# (Tambaquí), en las cuenca...

  17. Aeromonas hydrophila Extracelullar Products Extraction and its Effects on Tilapia Roja (Oreochromis spp. and Cachama Blanca (Piaractus brachypomus

    Directory of Open Access Journals (Sweden)

    M. Rodríguez

    2005-07-01

    of 128 UH/μL and a proteolitic activity of 38.4 UP/μL and produced high fish mortality and severe multiorganic lesions. Electrophoresis revealed bands from 50 to 52 kDa y 63 to 68 kDa, that could correspond to the b hemolisina or a hemolisina y other from 30 to 36 kDa that could correspond to the thermostable metalloprotease.

  18. Profit of solar energy for salting and drying of a brazilian fish Colossoma mitrei Berg, 1895; Utilizacao da energia solar para avaliacao da salga e secagem do pacu, Colossoma mitrei Berg, 1895

    Energy Technology Data Exchange (ETDEWEB)

    Sales, Ronaldo de Oliveira [1Ceara Univ., Fortaleza, CE (Brazil). Centro de Ciencias Agrarias; Beirao, Luiz Henrique [Santa Catarina Univ., Florianopolis, SC (Brazil). Dept. de Ciencias e Tecnologia de Alimentos

    1986-12-01

    This paper studied a simple method for processing dried-salted `pacu` fish. The average weight in relation to total weight was 58,6% and the result came very close to the average of weight of other dried salted fishes, when treated in same way. The main purpose of this process was to reduce the long time expanded by the conventional process, allowing to reduce the humidity of the dried-salted product from 56 to 43,5% in 28 hours only. (author) 20 refs., 3 figs., 8 tabs.

  19. Toxicidad aguda del sulfato de cobre (CuSO4) en alevinos de cachama blanca (Piaractus brachypomus) bajo condiciones de aguas blandas

    DEFF Research Database (Denmark)

    Velasco-Santamaría, Yohana M.; Gómez-Manrique, Wilson; Calderón-Bernal, Juan M.

    2006-01-01

    of 55 and 90% respectively. Likewise, these groups presented a moderate increase in mucus  production at branchial level accompanied by clinical disnea. Interlamellar hyperplasia and severe lamellar fusion, as well as gill congestion, were observed microscopically in those exposed to 4.00 ppm...

  20. Phylogeny of the Serrasalmidae (Characiformes based on mitochondrial DNA sequences

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    Guillermo Ortí

    2008-01-01

    Full Text Available Previous studies based on DNA sequences of mitochondrial (mt rRNA genes showed three main groups within the subfamily Serrasalminae: (1 a "pacu" clade of herbivores (Colossoma, Mylossoma, Piaractus; (2 the "Myleus" clade (Myleus, Mylesinus, Tometes, Ossubtus; and (3 the "piranha" clade (Serrasalmus, Pygocentrus, Pygopristis, Pristobrycon, Catoprion, Metynnis. The genus Acnodon was placed as the sister taxon of clade (2+3. However, poor resolution within each clade was obtained due to low levels of variation among rRNA gene sequences. Complete sequences of the hypervariable mtDNA control region for a total of 45 taxa, and additional sequences of 12S and 16S rRNA from a total of 74 taxa representing all genera in the family are now presented to address intragroup relationships. Control region sequences of several serrasalmid species exhibit tandem repeats of short motifs (12 to 33 bp in the 3' end of this region, accounting for substantial length variation. Bayesian inference and maximum parsimony analyses of these sequences identify the same groupings as before and provide further evidence to support the following observations: (a Serrasalmus gouldingi and species of Pristobrycon (non-striolatus form a monophyletic group that is the sister group to other species of Serrasalmus and Pygocentrus; (b Catoprion, Pygopristis, and Pristobrycon striolatus form a well supported clade, sister to the group described above; (c some taxa assigned to the genus Myloplus (M. asterias, M tiete, M ternetzi, and M rubripinnis form a well supported group whereas other Myloplus species remain with uncertain affinities (d Mylesinus, Tometes and Myleus setiger form a monophyletic group.

  1. Digestibilidade aparente dos nutrientes e energia de ração suplementada com enzimas digestivas exógenas para juvenis de tambaqui (Colosssoma macropomum Cuvier, 1818 Apparent digestibility of nutrients and crude energy in diets with addition of exogenous digestive enzymes in tambaqui juveniles ( Colosssoma macropomum Cuvier, 1818

    Directory of Open Access Journals (Sweden)

    Jorge Antonio Moreira da Silva

    2007-01-01

    Full Text Available O experimento foi conduzido com o objetivo de avaliar o efeito da adição de um compelxo multienzimático exógeno composto de amilase, protease, lipase e celulase, em rações de juvenis de tambaqui, sobre os coeficientes de digestibilidade aparente (CDa da proteína bruta (PB, extrato etéreo (EE, carboidratos (ENN e energia bruta (EB. O delineamento experimental foi inteiramente casualizado com quatro tratamentos (quatro níveis de inclusão de enzimas, 0,0; 0,05; 0,10; e 0,15 %, três repetições (no tempo e 10 peixes por unidade experimental. Foram utilizados 40 juvenis de tambaqui, com peso médio de 155,0 ± 0,49 g, distribuídos em quatro tanques de alimentação de 500 l, recebendo refeições à vontade das 8 às 12h, a cada hora. Em seguida os animais foram transferidos para coletores de fezes (200 l, onde permaneceram até às 18h, sendo a coleta de dejetos realizada a cada hora. A determinação dos CDa foi realizada pelo método indireto, sendo utilizado como indicador externo 0,5% de óxido de cromo-III (Cr2O3 incorporado à ração. Os resultados demonstraram que a suplementação das dietas com enzimas exógenas para juvenis de tambaqui aumenta a digestibilidade aparente dos nutrientes e energia bruta, no nível de inclusão de 0,05% (PThe experiment evaluated the effect of dietary supplementation a multienzyme complex containing amylase, protease, lipase and cellulase for tambaqui juveniles on the apparent digestibility coefficients (ADCs of crude protein (CP, ether extract (EE, carbohydrates (CHO and crude energy (CE. A completely randomized experimental design was used with four treatments (level of enzymes 0.0; 0.05; 0.10; and 0.15 % and three replicates (over time, with ten fish per experimental unity. Forty fish weighting 155.0 ± 0.49g were distributed in four 500 l feeding tanks and were fed hourly, from 8 to 12 AM. After this period, fish were transferred for fecal collection units until 6 PM, where feces were collected hourly. ADCs were evaluated by an indirect method, with 0.5 % III-chromic oxide (Cr2O3 as innert marker. The results showed that supplementary exogenous enzymes on tambaqui diets increased the apparent digestibility of nutrients and crude energy at inclusion level of 0.05% (P<0.05%.

  2. Current State of Knowledge of the Concentration of Mercury and Other Heavy Metals in Fresh Water Fish in Colombia

    Directory of Open Access Journals (Sweden)

    Néstor Javier Mancera-Rodríguez

    2006-01-01

    Full Text Available One of the most important environmental problems in the country refers to the indiscriminate use of chemical precursors in illicit activities, the use of heavy metals as mercury in mining activities, the spill of served waters and another type of compound related with the industrial activities of raw and the inadequate agricultural practices. This has led to chemical contamination especially by heavy metals, considered one of the most dangerous for the aquatic ecosystems and the present species in them. Fish have the capacity to store these compounds in their organism in a concentration higher important indicators of the contamination level, but also this implies that their consumption can become a serious health problem for the populations that feeds from them. The concentration of heavy metals in fish of fresh water is better known in the basin of the Magdalena river, especially in the region of the Mojana and in the marshes of the south of the Department of Bolivar where the levels of contamination by mercury and other metals has been studied due to the development of multiple industrial activities, including gold mining and petrochemical industries. However, little is known in the country about the problem generated by the disposal heavy metals in rivers and lakes and their impact on the fish resource, deterioration of ecosystems and human health. Based in the current norms bio-assays have been used to check the effects of the aquatic contamination on fresh waters fish and the evaluation of at least three parameters (heavy metals, temperature, effluents in eight species of fresh waters fish: Carassius auratus, Oreochromis spp., Piractus brachypomus, Prochilodus magdalenae, Astyanax fasciatus, Colossoma bidens, Gambusia affinis and Grundulus bogotensis.

  3. Current state of knowledge of the concentration of mercury and other heavy metals in fresh water fish in Colombia

    International Nuclear Information System (INIS)

    Mancera Rodriguez, Nestor Javier; Alvarez Leon, Ricardo

    2006-01-01

    One of the most important environmental problems in the country refers to the indiscriminate use of chemical precursors in illicit activities, the use of heavy metals as mercury in mining activities, the spill of served waters and another type of compound related with the industrial activities of raw and the inadequate agricultural practices. This has led to chemical contamination especially by heavy metals, considered one of the most dangerous for the aquatic ecosystems and the present species in them. Fish have the capacity to store these compounds in their organism in a concentration higher than that in the surrounding environment (water), therefore, their concentration are important indicators of the contamination level, but also this implies that their consumption can become a serious health problem for the populations that feeds from them. The concentration of heavy metals in fish of fresh water is better known in the basin of the Magdalena river, especially in the region of the Mojana and in the marshes of the south of the department of Bolivar where the levels of contamination by mercury and other metals has been studied due to the development of multiple industrial activities, including gold mining and petrochemical industries. However, little is known in the country about the problem generated by the disposal heavy metals in rivers and lakes and their impact on the fish resource, deterioration of ecosystems and human health. Based in the current norms bio-assays have been used to check the effects of the aquatic contamination on fresh waters fish and the evaluation of at least three parameters (heavy metals, temperature, effluents) in eight species of fresh waters fish: carassius auratus, oreochromis spp., piractus brachypomus, prochilodus magdalenae, astyanax fasciatus, colossoma bidens, gambusia affinis and grundulus bogotensis

  4. Avaliação dos efeitos da adição de sal e da densidade no transporte de tambaqui

    Directory of Open Access Journals (Sweden)

    Gomes Levy de Carvalho

    2003-01-01

    Full Text Available Os objetivos deste trabalho foram testar a eficiência do sal como redutor de estresse e verificar a melhor densidade de transporte de juvenis de tambaqui (Colossoma macropomun em caixas de plástico adaptadas. No primeiro experimento foram testadas diferentes concentrações de sal de cozinha (NaCl na água; no segundo, o transporte foi realizado por três horas em caixas de plástico de 200 L estocadas com diferentes densidades de peixe, com 8 g de sal/L de água. O cortisol plasmático dos peixes sofreu aumento significativo após o transporte no tratamento sem sal e com 2 g de sal/L de água, retornando para níveis normais após 96 horas. A glicose plasmática dos peixes sofreu aumento após o transporte em todas as concentrações de sal testadas, com exceção da com 8 g/L de água, retornando para níveis normais em 24 horas. Nos peixes transportados no segundo experimento, com 8 g de sal/L de água, não foi verificada mudança significativa no cortisol plasmático, mas a glicose aumentou significativamente em todas as densidades após o transporte, retornando para níveis normais em 24 horas. Houve mortalidade de 11% em uma das repetições da densidade de 200 kg/m³ de água. Para o transporte com 8 g de sal/L de água, a densidade máxima deve ser de 150 kg/m³ de água. Nesta densidade os parâmetros físico-químicos de qualidade de água se mantêm com características adequadas, as respostas ao estresse são mínimas e não há mortalidade.