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Sample records for bottom-dwelling fish notogoneus

  1. First known feeding trace of the eocene bottom-dwelling fish Notogoneus osculus and its paleontological significance.

    Directory of Open Access Journals (Sweden)

    Anthony J Martin

    Full Text Available BACKGROUND: The Green River Formation (early Eocene, about 42-53 Ma at and near Fossil Butte National Monument in Wyoming, USA, is world famous for its exquisitely preserved freshwater teleost fish in the former Fossil Lake. Nonetheless, trace fossils attributed to fish interacting with the lake bottom are apparently rare, and have not been associated directly with any fish species. Here we interpret the first known feeding and swimming trace fossil of the teleost Notogoneus osculus Cope (Teleostei: Gonorynchidae, which is also represented as a body fossil in the same stratum. METHODOLOGY/PRINCIPAL FINDINGS: A standard description of the trace fossil, identified as Undichna cf. U. simplicatas, was augmented by high-resolution digital images and spatial and mathematical analyses, which allowed for detailed interpretations of the anatomy, swimming mode, feeding behavior, and body size of the tracemaker. Our analysis indicates that the tracemaker was about 45 cm long; used its caudal, anal, and pelvic fins (the posterior half of its body to make the swimming traces; and used a ventrally oriented mouth to make overlapping feeding marks. We hypothesize that the tracemaker was an adult Notogoneus osculus. CONCLUSIONS/SIGNIFICANCE: Our results are the first to link a specific teleost tracemaker with a trace fossil from the Green River Formation, while also interpreting the size and relative age of the tracemaker. The normal feeding and swimming behaviors indicated by the trace fossil indicate temporarily oxygenated benthic conditions in the deepest part of Fossil Lake, counter to most paleoecological interpretations of this deposit. Lastly, our spatial and mathematical analyses significantly update and advance previous approaches to the study of teleost trace fossils.

  2. Evidence of force exchanges during the six-legged walking of the bottom-dwelling fish, Chelidonichthys lucerna.

    Science.gov (United States)

    Jamon, Marc; Renous, Sabine; Gasc, Jean Pierre; Bels, Vincent; Davenport, John

    2007-09-01

    Locomotion in terrestrial vertebrates is supposed to be derived from preadaptation in bottom-dwelling fish. A few fish species have been assumed to walk on the substratum, on the basis of coordinated movements of their paired fins. However, the validity of this assumption has remained uncertain, because of a lack of evidence that their fin rays actually exert a force on the substratum. Here, we provide the first conclusive evidence that a benthic teleost fish, the gurnard, Chelidonichthys lucerna (Triglidae), exerts forces on the substratum during its temporary bottom-dwelling hexapod locomotion. This demonstration was achieved by the use of a photoelastic gel technique combined with a force calibration device. The movement patterns of the three first pairs of rays of the pectoral fins were analysed in relation to the forces exerted on the substratum, by measuring deformations of the photoelastic gel substratum produced by the rays. The rays were shown to produce a force pattern that confirmed the existence of a hexapod locomotion in a vertebrate that was consistent with body propulsion and voluntary substratum walking. PMID:17620306

  3. Bottom dwelling animals: Benthos

    Digital Repository Service at National Institute of Oceanography (India)

    Ingole, B.S.

    stress or aquatic pollution and some of the macrobenthic invertebrates are widely used in 'biomonitoring programmes' both as surveillance and compliance in order to assess the health of environment....

  4. The electrified benthic frame trawl (EBFT): A new approach for sampling benthic fish species in a large river – The experiences of the Joint Danube Survey 3

    OpenAIRE

    Ágnes Irma György; Vinzenz Bammer; Michael Schabuss; Luchezar Pehlivanov

    2015-01-01

    In large rivers, such as the Danube, standardized and representative sampling of fish is still problematic. Until now, night time shoreline electrofishing proved to be the most comprehensive fish assessment method, however, it is not suitable for detecting sterlet (Acipenser ruthenus), the only native sturgeon species still present in the upper and middle Danube. Besides, other rather rare native bottom dwelling fish species (e.g. Zingel streber) are also usually underrepresented in shoreline...

  5. Proposed Methods and Endpoints for Defining and Assessing Adverse Environmental Impact (AEI on Fish Communities/Populations in Tennessee River Reservoirs

    Directory of Open Access Journals (Sweden)

    Gary D. Hickman

    2002-01-01

    Full Text Available Two multimetric indices have been developed to help address fish community (reservoir fish assemblage index [RFAI] and individual population quality (sport fishing index [SFI] in Tennessee River reservoirs. The RFAI, with characteristics similar to the index of biotic integrity (IBI used in stream fish community determinations, was developed to monitor the existing condition of resident fish communities[1,2,3]. The index, which incorporates standardized electrofishing of littoral areas and experimental gill netting for limnetic bottom-dwelling species, has been used to determine residential fish community response to various anthropogenic impacts in southeastern reservoirs.

  6. Fishing

    Institute of Scientific and Technical Information of China (English)

    姜群山

    2002-01-01

    @@ Last Saturday my cousin (表兄) came to my home. We were very happy to see each other. We decided that the next day we went to fish. We got up very early that day. When we left home,the moon could still be seen in the sky.

  7. Long-term effects of extreme weather events and eutrophication on the fish community of shallow Lake Peipsi (Estonia/Russia

    Directory of Open Access Journals (Sweden)

    Külli Kangur

    2013-06-01

    Full Text Available The fish kill in lake Peipsi (Estonia/Russia during the extraordinarily hot summer of 2010 evoked an investigation into the effects of environmental extremes and long-term eutrophication on the fish community of the lake. Current data on lake Peipsi indicate that temperature extremes and synergistic interactions with eutrophication have led to a radical restructuring of the fish community. Commercial landings of lake smelt, Osmerus eperlanus eperlanus m. spirinchus (Pallas, the previous dominant species of the fish community, have decreased dramatically since the 1930s, these declines being coupled with summer heat waves coinciding with low water levels. Gradual decline in smelt stock and catches was significantly related to a decline of near-bottom oxygen conditions and to a decrease in water transparency. The first documented fish kill in 1959 occurred only in the southern, most shallow and eutrophic lake (lake Pihkva. Recently, summer fish kill have become more frequent, involving larger areas of the lake. In addition to the cold-water species, e.g. smelt and vendace Coregonus albula (L., the abundance of bottom-dwelling fishes such as ruffe Gymnocephalus cernuus (L. and juvenile fish have significantly decreased after the 2010 heat wave probably due to hypoxia and warm water temperatures. This study showed that fish community structure in large shallow lakes may be very vulnerable to water temperature increases, especially temperature extremes in combination with eutrophication.

  8. Competition for shelter between four invasive gobiids and two native benthic fish species

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    N. VAN KESSEL, M. DORENBOSCH, M.R.M. DE BOER, R.S.E.W. LEUVEN,G. VAN DER VELDE

    2011-12-01

    Full Text Available Recent invasions by non-native gobiid fish species that are ongoing in the Western European rivers Rhine and Meuse, will lead to interactions with native benthic fish species. Since both non-native gobiids and native benthic species are bottom dwelling species with a preference for shelter during at least part of their life cycle, it is likely that competition for shelter will occur between these non-native and native species when shelter is a limiting factor. To investigate the importance of this mechanism for species replacements, various habitat choice experiments were conducted between two common native benthic fish species (Cottus perifretum and Barbatula barbatula and four invasive non-native gobiid species (Proterorhinus semilunaris, Neogobius melanostomus, N. kessleri and N. fluviatilis. The first series of single specimen experiments determined the habitat choice of each individual fish species. In a second series of competition experiments, shifts in habitat choice in comparison with the previously observed habitat choice, were determined when a native benthic fish species co-occurred with non-native gobiid species. Native C. perifretum displayed a significant shift in habitat choice in co-occurrence with the gobiids N. kessleri or P. semilunaris. C. perifretum was outcompeted and moved from the available shelter place to less preferred habitat types. During the competition experiments no change in habitat choice of B. barbatula was shown. Our study therefore suggests that competition for shelter is likely to occur in rivers invaded by N. kessleri and P. semilunaris at sites where shelter is limiting [Current Zoology 57 (6: 844–851, 2011].

  9. Competition for shelter between four invasive gobiids and two native benthic fish species

    Institute of Scientific and Technical Information of China (English)

    N. VAN KESSEL; M. DORENBOSCH; M.R.M. DE BOER; R.S.E.W. LEUVEN; G. VAN DER VELDE

    2011-01-01

    Recent invasions by non-native gobiid fish species that are ongoing in the Western European rivers Rhine and Meuse,will lead to interactions with native benthic fish species.Since both non-native gobiids and native benthic species are bottom dwelling species with a preference for shelter during at least part of their life cycle,it is likely that competition for shelter will occur between these non-native and native species when shelter is a limiting factor.To investigate the importance of this mechanism for species replacements,various habitat choice experiments were conducted between two common native benthic fish species ( Cottus perifretum and Barbatula barbatula) and four invasive non-native gobiid species ( Proterorhinus semilunaris,Neogobius melanostomus,N.kessleri and N.fluviatilis).The first series of single specimen experiments determined the habitat choice of each individual fish species.In a second series of competition experiments,shifts in habitat choice in comparison with the previously observed habitat choice,were determined when a native benthic fish species co-occurred with non-native gobiid species.Native C.perifretum displayed a significant shift in habitat choice in co-occurrence with the gobiids N.kessleri or P.semilunaris.C.perifretum was outcompeted and moved from the available shelter place to less preferred habitat types.During the competition experiments no change in habitat choice of B.barbatula was shown.Our study therefore suggests that competition for shelter is likely to occur in rivers invaded by N.kessleri and P.semilunaris at sites where shelter is limiting [Current Zoology 57 (6):844-851,2011].

  10. Mercury and Selenium Concentrations in Biofilm, Macroinvertebrates, and Fish Collected in the Yankee Fork of the Salmon River, Idaho, USA, and Their Potential Effects on Fish Health

    Science.gov (United States)

    Rhea, Darren T.; Farag, Aida M.; Harper, David D.; McConnell, Elizabeth; Brumbaugh, William G.

    2013-01-01

    The Yankee Fork is a large tributary of the Salmon River located in central Idaho, USA, with an extensive history of placer and dredge-mining activities. Concentrations of selenium (Se) and mercury (Hg) in various aquatic trophic levels were measured in the Yankee Fork during 2001 and 2002. Various measurements of fish health were also performed. Sites included four on the mainstem of the Yankee Fork and two off-channel sites in partially reclaimed dredge pools used as rearing habitat for cultured salmonid eggs and fry. Hg concentrations in whole mountain whitefish and shorthead sculpin ranged from 0.28 to 0.56 μg/g dry weight (dw), concentrations that are generally less than those reported to have significant impacts on fish. Biofilm and invertebrates ranged from 0.05 to 0.43 μg Hg/g dw. Se concentrations measured in biota samples from the Yankee Fork were greater than many representative samples collected in the Snake and Columbia watersheds and often exceeded literature-based toxic thresholds. Biofilm and invertebrates ranged from 0.58 to 4.66 μg Se/g dw. Whole fish ranged from 3.92 to 7.10 μg Se/g dw, and gonads ranged from 6.91 to 31.84 μg Se/g dw. Whole-body Se concentrations exceeded reported toxicological thresholds at three of four sites and concentrations in liver samples were mostly greater than concentrations shown to have negative impacts on fish health. Histological examinations performed during this study noted liver abnormalities, especially in shorthead sculpin, a bottom-dwelling species.

  11. Fish gills alterations as potential biomarkers of environmental quality in a eutrophized tropical river in south-eastern Brazil.

    Science.gov (United States)

    Nascimento, A A; Araújo, F G; Gomes, I D; Mendes, R M M; Sales, A

    2012-06-01

    Gill anomalies in three common fish species of different taxonomic order, habitat dwelling and feeding habits (one Characiformes, Oligosarcus hepsetus; one Siluriformes, Hypostomus auroguttatus; and one Perciformes, Geophagus brasiliensis) from a eutrophized tropical river in south-eastern in Brazil were compared. The aim of this study was to search for sentinel species that could be used as potential biomarkers of environmental quality. Most fish had gills with histological changes, namely epithelial lifting, interstitial oedema, leucocyte infiltration, hyperplasia of the epithelial cells, lamellar fusion, vasodilatation and necrosis. On the other hand, lamellar blood congestion and lamellar aneurysm, which are more serious and often irreversible changes, were recorded for the water column carnivorous O. hepsetus and, to a lesser extent, for the bottom-dwelling detritivorous H. auroguttatus. A histopathological alteration index (HAI) based on the occurrence and severity of gills anomalies indicated that O. hepsetus (mean score = 11.4) had significantly higher values (Kruskall-Wallis H(2,41) = 15.95, P = 0.0003) compared with G. brasiliensis (mean score = 7.0). Overall, the omnivorous G. brasiliensis had comparatively lesser occurrence of most gill anomalies compared with other two species, being less suitable as biomarker of environmental quality. In contrast, the water column-dweller O. hepsetus (water column) and the bottom-dweller H. auroguttatus had gills most susceptible to changes, making them more suitable for using as histological biomarkers of the environmental quality in entrophized tropical rivers. PMID:22211803

  12. Fish gills alterations as potential biomarkers of environmental quality in a eutrophized tropical river in south-eastern Brazil.

    Science.gov (United States)

    Nascimento, A A; Araújo, F G; Gomes, I D; Mendes, R M M; Sales, A

    2012-06-01

    Gill anomalies in three common fish species of different taxonomic order, habitat dwelling and feeding habits (one Characiformes, Oligosarcus hepsetus; one Siluriformes, Hypostomus auroguttatus; and one Perciformes, Geophagus brasiliensis) from a eutrophized tropical river in south-eastern in Brazil were compared. The aim of this study was to search for sentinel species that could be used as potential biomarkers of environmental quality. Most fish had gills with histological changes, namely epithelial lifting, interstitial oedema, leucocyte infiltration, hyperplasia of the epithelial cells, lamellar fusion, vasodilatation and necrosis. On the other hand, lamellar blood congestion and lamellar aneurysm, which are more serious and often irreversible changes, were recorded for the water column carnivorous O. hepsetus and, to a lesser extent, for the bottom-dwelling detritivorous H. auroguttatus. A histopathological alteration index (HAI) based on the occurrence and severity of gills anomalies indicated that O. hepsetus (mean score = 11.4) had significantly higher values (Kruskall-Wallis H(2,41) = 15.95, P = 0.0003) compared with G. brasiliensis (mean score = 7.0). Overall, the omnivorous G. brasiliensis had comparatively lesser occurrence of most gill anomalies compared with other two species, being less suitable as biomarker of environmental quality. In contrast, the water column-dweller O. hepsetus (water column) and the bottom-dweller H. auroguttatus had gills most susceptible to changes, making them more suitable for using as histological biomarkers of the environmental quality in entrophized tropical rivers.

  13. Fish Allergy

    Science.gov (United States)

    ... Story" 5 Things to Know About Zika & Pregnancy Fish Allergy KidsHealth > For Parents > Fish Allergy Print A ... From Home en español Alergia al pescado About Fish Allergy A fish allergy is not exactly the ...

  14. The electrified benthic frame trawl (EBFT: A new approach for sampling benthic fish species in a large river – The experiences of the Joint Danube Survey 3

    Directory of Open Access Journals (Sweden)

    Ágnes Irma György

    2015-11-01

    Full Text Available In large rivers, such as the Danube, standardized and representative sampling of fish is still problematic. Until now, night time shoreline electrofishing proved to be the most comprehensive fish assessment method, however, it is not suitable for detecting sterlet (Acipenser ruthenus, the only native sturgeon species still present in the upper and middle Danube. Besides, other rather rare native bottom dwelling fish species (e.g. Zingel streber are also usually underrepresented in shoreline catches. Hence, we have developed in 2010 the electrified benthic frame trawl (EBFT which, due to its robust frame, can overcome bottom structures and can give important results on offshore benthic fish species (i.e. presence-absence, distribution, spawning habitats, etc.. In 2013, this method was adopted by the fish Core Team of the Joint Danube Survey 3, providing an opportunity to test the equipment in diverse conditions along the whole river for the first time. Data were collected parallel with standard electrofishing at 22 sites from river km 2214 (Austria to river km 15 in the Sulina arm (Romania sampling 500 m long stretches parallel to the riverbank. We found that offshore areas were intensively used by a variety of species. Most abundant and most frequently occurring were the highly invasive round goby (Neogobius melanostomus, 9 ind/500 m and the whitefin gudgeon (Romanogobio vladykovi, 4 ind/500 m. The number of Z. strebers caught (138 individuals from 16 sites was much higher in the EBFT samples than in the shoreline catches (34 individuals from only 6 sites. The EBFT was also successful in catching sterlets but only 9 individuals were caught and only below the inflow of Tisa River. The survey proved the relevance of using the EBFT during large river fish assessments, and it also revealed the alarmingly low abundance of sturgeons. Based on the results further development (e.g. lifting device and optimization possibilities of the EBFT may be also

  15. Fish Hearing.

    Science.gov (United States)

    Blaxter, J. H. S.

    1980-01-01

    Provides related information about hearing in fish, including the sensory stimulus of sound in the underwater environment, mechanoreceptors in fish, pressure perception and the swimbladder, specializations in sound conduction peculiar to certain fish families. Includes numerous figures. (CS)

  16. Texture Fish

    Science.gov (United States)

    Stone, Julie

    2007-01-01

    In an effort to provide an opportunity for her first graders to explore texture through an engaging subject, the author developed a three-part lesson that features fish in a mixed-media artwork: (1) Exploring Textured Paint; (2) Creating the Fish; and (3) Role Playing. In this lesson, students effectively explore texture through painting, drawing,…

  17. Fish parasites

    DEFF Research Database (Denmark)

    This book contains 22 chapters on some of the most important parasitic diseases in wild and farmed fish. International experts give updated reviews and provide solutions to the problems......This book contains 22 chapters on some of the most important parasitic diseases in wild and farmed fish. International experts give updated reviews and provide solutions to the problems...

  18. One Fish, Two Fish, Redfish, You Fish!

    Science.gov (United States)

    White, Katherine; Timmons, Maryellen; Medders, Paul

    2011-01-01

    The recreational fishing activity presented in this article provides a hands-on, problem-based experience for students; it unites biology, math, economics, environmental policy, and population dynamics concepts. In addition, the activity allows students to shape environmental policy in a realistic setting and evaluate their peers' work. By…

  19. Virginia ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and brackishwater fish species in Virginia. Vector polygons in this...

  20. Maryland ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species in Maryland. Vector polygons in this data...

  1. Louisiana ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for freshwater (inland) fish species in coastal Louisiana. Vector polygons represent water-bodies and...

  2. Alabama ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, and freshwater fish species in Alabama. Vector polygons in this data set represent...

  3. Hawaii ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for reef, marine, estuarine, and native stream fish species in coastal Hawaii. Vector polygons in this...

  4. Fishing amplifies forage fish population collapses

    OpenAIRE

    Essington, Timothy E.; Moriarty, Pamela E.; Froehlich, Halley E.; Hodgson, Emma E.; Koehn, Laura E.; Oken, Kiva L.; Siple, Margaret C.; Stawitz, Christine C.

    2015-01-01

    Forage fish provide substantial benefits to both humans and ocean food webs, but these benefits may be in conflict unless there are effective policies governing human activities, such as fishing. Collapses of forage fish induce widespread ecological effects on dependent predators, but attributing collapses to fishing has been difficult because of natural fluctuations of these stocks. We implicate fishing in forage fish stock collapses by showing that high fishing rates are maintained when sto...

  5. Fish Facts

    Science.gov (United States)

    ... fish because they worry about mercury in seafood. Mercury is a metal that, at high levels, can harm the brain of your unborn baby even before he or she is conceived. Yet many types of seafood have little or no mercury at all. So your risk of mercury exposure ...

  6. The Fishing Cat

    Institute of Scientific and Technical Information of China (English)

    孙雅飞; 乐伟国

    2008-01-01

    @@ 一、故事内容 A cat goes fishing every day. He wants to eat fish, but he can't catch any fish. One day, he goes to the river as usual. Suddenly, a fish comes out. He catches the fish and putsthe fish in the basket. He's very happy, but he forgest to put the lid on the basket.

  7. Microbiological spoilage of fish and fish products

    DEFF Research Database (Denmark)

    Gram, Lone; Huss, Hans Henrik

    1996-01-01

    - positive bacteria are likely spoilers of CO2 packed fish from fresh or tropical waters. Fish products with high salt contents may spoil due to growth of halophilic bacteria (salted fish) or growth of anaerobic bacteria and yeasts (barrel salted fish). Whilst the spoilage of fresh and highly salted fish......Spoilage of fresh and lightly preserved fish products is caused by microbial action. This paper reviews the current knowledge in terms of the microbiology of fish and fish products with particular emphasis on identification of specific spoilage bacteria and the qualitative and quantitative...... biochemical indicators of spoilage. Shewanzella putrefaciens and Pseudomonas spp. are the specific spoilage bacteria of iced fresh fish regardless of the origin of the fish. Modified atmosphere stored marine fish from temperate waters are spoiled by the CO2 resistant Photobacterium phosphoreum whereas Gram...

  8. Fish hemoglobins

    Directory of Open Access Journals (Sweden)

    P.C. de Souza

    2007-06-01

    Full Text Available Vertebrate hemoglobin, contained in erythrocytes, is a globular protein with a quaternary structure composed of 4 globin chains (2 alpha and 2 beta and a prosthetic group named heme bound to each one. Having myoglobin as an ancestor, hemoglobin acquired the capacity to respond to chemical stimuli that modulate its function according to tissue requirements for oxygen. Fish are generally submitted to spatial and temporal O2 variations and have developed anatomical, physiological and biochemical strategies to adapt to the changing environmental gas availability. Structurally, most fish hemoglobins are tetrameric; however, those from some species such as lamprey and hagfish dissociate, being monomeric when oxygenated and oligomeric when deoxygenated. Fish blood frequently possesses several hemoglobins; the primary origin of this finding lies in the polymorphism that occurs in the globin loci, an aspect that may occasionally confer advantages to its carriers or even be a harmless evolutionary remnant. On the other hand, the functional properties exhibit different behaviors, ranging from a total absence of responses to allosteric regulation to drastic ones, such as the Root effect.

  9. Fish Tales

    Energy Technology Data Exchange (ETDEWEB)

    McLerran, L.

    2010-07-06

    This talk is about fishing and the friendships that have resulted in its pursuit. It is also about theoretical physics, and the relationship of imagination and fantasy to the establishment of ideas about nature. Fishermen, like theoretical physicists, are well known for their inventive imaginations. Perhaps neither are as clever as sailors, who conceived of the mermaid. If one doubts the power of this fantasy, one should remember the ghosts of the many sailors who drowned pursuing these young nymphs. An extraordinary painting by J. Waterhouse is shown as Fig. 1. The enchantment of a mermaid must reflect an extraordinary excess of imagination on the part of the sailor, perhaps together with an impractical turn of mind. A consummated relationship with a mermaid is after all, by its very nature a fantasy incapable of realization. To a theoretical physicist, she is symbolic of many ideas we develop. There are many truths known to fisherman in which one might also find parallels to the goals of scientists: (1) A fish is the only animal that keeps growing after its death; (2) Nothing makes a fish bigger than almost being caught; (3) ''...of all the liars among mankind, the fisherman is the most trustworthy.'' (William Sherwood Fox, in Silken Lines and Silver Hooks); and (4) Men and fish are alike. They both get into trouble when they open their mouths. These quotes may be interpreted as reflecting skepticism regarding the honesty of fisherman, and probably do not reflect adequate admiration for a creative imagination. Is it fair to criticize a person for believing a falsehood that he or she sincerely believes to be true? The fisherman simultaneously invents the lie, and believes in it himself. The parallel with theoretical physics is perhaps only approximate, although we physicists may invent stories that we come to believe, on some rare occasions our ideas actually correspond to a more or less true descriptions of nature. These minor philosophical

  10. Fish health and fish quality

    DEFF Research Database (Denmark)

    Ingerslev, Hans-Christian

    . However, this response was much stronger in infected versus damaged fish, indicating that damaged cells initiate an immune response, but pathogenic triggering was much more potent. A further activation of the genes TGF-β, MMP-2, CTGF and myostatin-1αβ was then seen in both groups, indicating initiation...... in the muscle tissue are the first to initiate an inflammatory response following tissue damage. The RTHDF cell-line was found to be responsive to LPS from the surface of gram-negative bacteria, but also from damaged RTHDF cells. Hence, the data supported that theory....

  11. Fishing amplifies forage fish population collapses

    Science.gov (United States)

    Essington, Timothy E.; Moriarty, Pamela E.; Froehlich, Halley E.; Hodgson, Emma E.; Koehn, Laura E.; Oken, Kiva L.; Siple, Margaret C.; Stawitz, Christine C.

    2015-01-01

    Forage fish support the largest fisheries in the world but also play key roles in marine food webs by transferring energy from plankton to upper trophic-level predators, such as large fish, seabirds, and marine mammals. Fishing can, thereby, have far reaching consequences on marine food webs unless safeguards are in place to avoid depleting forage fish to dangerously low levels, where dependent predators are most vulnerable. However, disentangling the contributions of fishing vs. natural processes on population dynamics has been difficult because of the sensitivity of these stocks to environmental conditions. Here, we overcome this difficulty by collating population time series for forage fish populations that account for nearly two-thirds of global catch of forage fish to identify the fingerprint of fisheries on their population dynamics. Forage fish population collapses shared a set of common and unique characteristics: high fishing pressure for several years before collapse, a sharp drop in natural population productivity, and a lagged response to reduce fishing pressure. Lagged response to natural productivity declines can sharply amplify the magnitude of naturally occurring population fluctuations. Finally, we show that the magnitude and frequency of collapses are greater than expected from natural productivity characteristics and therefore, likely attributed to fishing. The durations of collapses, however, were not different from those expected based on natural productivity shifts. A risk-based management scheme that reduces fishing when populations become scarce would protect forage fish and their predators from collapse with little effect on long-term average catches. PMID:25848018

  12. Got a Sick Fish?

    Science.gov (United States)

    ... Welfare Veterinary Careers Public Health Got a sick fish? Fish with disease can show a variety of signs. If you notice your pet fish having any unusual disease signs, contact your veterinarian ...

  13. Fish tapeworm infection

    Science.gov (United States)

    Fish tapeworm infection is an intestinal infection with the tapeworm parasite found in fish. ... The fish tapeworm ( Diphyllobothrium latum ) is the largest parasite that infects humans. Humans become infected when they eat raw ...

  14. Sport Fishing Regulations

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The regulations for sport fishing on St. Vincent National Wildlife Refuge are outlined in this document. Fishing is only permitted from sunrise to sunset, and only...

  15. Fish welfare: Fish capacity to experience pain

    Directory of Open Access Journals (Sweden)

    Vučinić Marijana

    2009-01-01

    Full Text Available Teleost fish possess similar nociceptive processing systems to those found in terrestrial vertebrates. It means that they react to potential painful stimuli in a similar manner as mammals and birds. However, the welfare of fish has been the focus of less research than that of higher vertebrates. Humans may affect the welfare of fish through fisheries, aquaculture and a number of other activities. There is scientific evidence to support the assumption that fish have the capacity to experience pain because they possess functional nociceptors, endogenous opioids and opioid receptors, brain structures involved in pain processing and pathways leading from nociceptors to higher brain structures. Also, it is well documented that some anaesthetics and analgesics may reduce nociceptive responses in fish. Behavioural indicators in fish such as lip-rubbing and rocking behaviours are the best proof that fish react to potential painful stimuli. This paper is an overview of some scientific evidence on fish capacity to experience pain.

  16. No Fishing Now,More Fish Later

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    Fishing ban for ecological purposes starts on the Pearl River Since April1,a two-month ban on fishing has been imposed on the Pearl River valley in south China.It is the first fishing ban in this area with the purpose of preserving biodiversity in China’s third longest

  17. Fishing Fish Stem Cells and Nuclear Transplants

    OpenAIRE

    Yunhan Hong

    2011-01-01

    Fish has been the subject of various research fields, ranging from ecology, evolution, physiology and toxicology to aquaculture. In the past decades fish has attracted considerable attention for functional genomics, cancer biology and developmental genetics, in particular nuclear transfer for understanding of cytoplasmic-nuclear relationship. This special issue reports on recent progress made in fish stem cells and nuclear transfer.

  18. Plastic fish

    CERN Multimedia

    Antonella Del Rosso

    2015-01-01

    In terms of weight, the plastic pollution in the world’s oceans is estimated to be around 300,000 tonnes. This plastic comes from both land-based and ocean-based sources. A lecture at CERN by chemist Wolfgang Trettnak addressed this issue and highlighted the role of art in raising people’s awareness.   Artwork by Wolfgang Trettnak. Packaging materials, consumer goods (shoes, kids’ toys, etc.), leftovers from fishing and aquaculture activities… our oceans and beaches are full of plastic litter. Most of the debris from beaches is plastic bottles. “PET bottles have high durability and stability,” explains Wolfgang Trettnak, a chemist by education and artist from Austria, who gave a lecture on this topic organised by the Staff Association at CERN on 26 May. “PET degrades very slowly and the estimated lifetime of a bottle is 450 years.” In addition to the beach litter accumulated from human use, rivers bring several ki...

  19. Three Kinds of Fish

    DEFF Research Database (Denmark)

    Høst, Jeppe Engset

    2012-01-01

    There are three kinds of fish. Fish you were given, fish you bought and fish you lease. This might sound a bit odd, but it is nevertheless the basis for the activities of Danish commercial fishers since the introduction of transferable fishing concessions (TFCs) in 2007. In the current 2012 reform...... of market based systems are wild speculation, concentration and monopolization of fishing access and subsequent leasing with fishing communities and new entrants very likely being worse off (see for example the chapter “From fishing rights to financial derivatives” is this volume or Olson 2011; Sumaila 2010...... will examine five Danish fishing operations and discuss how they have reacted in different ways to the newly introduced system of transferable fishing concessions. By introducing TFCs as a solution to fleet overcapacity, the EU Commission will also be introducing a system where buying, selling and leasing...

  20. Umatilla - Rough Fish Eradication

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — In order to enhance environmental conditions in the McCormack Slough on Umatilla NWR, the population of rough fish, including common carp (Cyprinus carpio) and...

  1. Compatibility Determination : Recreational Fishing

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — It is determined in this document that recreational fishing of bass and brim on St. Vincent National Wildlife Refuge is consistent with Refuge Objectives. The...

  2. Alaskan sport fishing waters

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — As a guide to newcomers and visitors, fishery biologists have compiled a list of some of the well-known fishing waters in Alaska. The list is merely a starting...

  3. Poisoning - fish and shellfish

    Science.gov (United States)

    Fish poisoning; Dinoflagellate poisoning; Seafood contamination; Paralytic shellfish poisoning; Ciguatera poisoning ... algae and algae-like organisms called dinoflagellates. Small fish that eat the algae become contaminated. If larger ...

  4. Scorpion fish sting

    Science.gov (United States)

    ... page: //medlineplus.gov/ency/article/002849.htm Scorpion fish sting To use the sharing features on this page, please enable JavaScript. Scorpion fish are members of the family Scorpaenidae, which includes ...

  5. 49 CFR 173.218 - Fish meal or fish scrap.

    Science.gov (United States)

    2010-10-01

    ... 49 Transportation 2 2010-10-01 2010-10-01 false Fish meal or fish scrap. 173.218 Section 173.218... Fish meal or fish scrap. (a) Except as provided in Column (7) of the HMT in § 172.101 of this subchapter, fish meal or fish scrap, containing at least 6%, but not more than 12% water, is authorized...

  6. Fish Health Management

    Science.gov (United States)

    For commercial success, a recirculating aquaculture operation must maintain fish at densities far greater than normally found in nature. At the same time, the producer must maintain an environment that supports good fish health. This chapter discusses various aspects of fish health management, inclu...

  7. Ciguatera fish poisoning

    OpenAIRE

    J. Crump; McLay, C.; Chambers, S.

    1999-01-01

    Ciguatera fish poisoning is one of a variety of non-bacterial forms of human seafood poisoning. Consuming large predatory fish from tropical reef ecosystems may be hazardous. We describe a case that is typical of the disease, and illustrates the persistence of neurological symptoms that occur in some patients.


Keywords: ciguatera fish poisoning; ichthyosarcotoxaemia; poisoning; biotoxins

  8. Do Fish Resist?

    Directory of Open Access Journals (Sweden)

    Dinesh Joseph Wadiwel

    2016-03-01

    Full Text Available There have been a number of scientific studies on the question of whether fish feel pain. Some have suggested that some fish indeed do feel pain and that this has significant welfare implications (2003. Others have argued that fish do not have the brain development necessary to feel pain. In terms of number of animals killed, the slaughter of sea animals for human consumption significantly exceeds that of any land animals that we use for food, and sea animal slaughter practices frequently lack any basic welfare protections. If fish can be shown to feel pain—or more importantly, if humans can agree that fish feel pain—then this would place a significant question mark over many contemporary fishing practices.  This article substitutes the question 'Do Fish Feel Pain?' with an alternative: 'Do Fish Resist?' It explores the conceptual problems of understanding fish resistance, and the politics of epistemology that surrounds and seeks to develop a conceptual framework for understanding fish resistance to human capture by exploring the development of fishing technologies - the hook, the net and contemporary aquaculture.

  9. Southeast Alaska ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains biological resource data for estuarine, benthic, and pelagic fish in Southeast Alaska. Vector polygons in this data set represent locations...

  10. North Slope, Alaska ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species for the North Slope of Alaska. Vector...

  11. American Samoa ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for reef, pelagic, benthic, and estuarine fish species in American Samoa. Vector polygons in this data set...

  12. Fish elevator and method of elevating fish

    Science.gov (United States)

    Truebe, Jonathan; Drooker, Michael S.

    1984-01-01

    A means and method for transporting fish from a lower body of water to a higher body of water. The means comprises a tubular lock with a gated entrance below the level of the lower body of water through which fish may enter the lock and a discharge passage above the level of the upper body of water. The fish raising means in the lock is a crowder pulled upward by a surface float as water from the upper body of water gravitationally flows into the closed lock filling it to the level of the upper body. Water is then pumped into the lock to raise the level to the discharge passage. The crowder is then caused to float upward the remaining distance through the water to the level of the discharge passage by the introduction of air into a pocket on the underside of the crowder. The fish are then automatically discharged from the lock into the discharge passage by the out of water position of the crowder. The movement of the fish into the discharge passage is aided by the continuous overflow of water still being pumped into the lock. A pipe may be connected to the discharge passage to deliver the fish to a selected location in the upper body of water.

  13. Fish and wildlife surveillance

    Energy Technology Data Exchange (ETDEWEB)

    Poston, T.M.

    1995-06-01

    This section of the 1994 Hanford Site Environmental Report summarizes the monitoring of radioactive contaminants in fish and wildlife species that inhabit the Colombia River and Hanford Site. Wildlife have access to areas of the Site containing radioactive contamination, and fish can be exposed to contamination in spring water entering the river along the shoreline. Therefore, samples are collected at various locations annually, generally during the hunting or fishing season, for selected species.

  14. Fish protein hydrolysates

    Energy Technology Data Exchange (ETDEWEB)

    Mackie, I.M.

    1982-01-01

    Proteolytic enzymes now available in commercial quantities can be used to liquefy the fish and fish waste presently considered suitable for conversion to fish meal. The products obtained are readily dispersed or dissolved in water and have a high nutritional value. They have been satisfactorily used as substitutes for milk proteins in milk replacers for young animals. Further research is necessary on means of controlling the degree of hydrolysis to give protein preparations with acceptable functional properties as human food supplements. (Refs. 21).

  15. Combating Illegal Fishing

    Directory of Open Access Journals (Sweden)

    Sorin Stanciu

    2010-10-01

    Full Text Available Illegal, unreported and unregulated (IUU fishing is a worldwide phenomenon. Its extent and its environmental,economic and social consequences are such that it has become a priority issue at international level. IUU fishingcontributes to the depletion of fish stocks and jeopardises protection and recovery measures put in place to ensure theviability of resources. It represents unfair competition for those who exploit fish resources legally. The Commissionhave been involved in the fight against IUU fishing for over a decade and in 2002 the Commission adopted an ActionPlan against IUU fishing inspired by the FAOs International Plan of Action to prevent, deter and eliminate IUUfishing of 2001. However, despite regional and international efforts to stop IUU fishing the phenomenon is still agrowing problem and as a result, the European Community intensified its action towards IUU fishing by launching aconsultation process in 2007. A Proposal to prevent, deter and eliminate IUU fishing was adopted in October 2007and a Regulation to prevent, deter and eliminate illegal, unreported and unregulated (IUU fishing was adopted on 29September 2008, after a unanimous political agreement.

  16. Anglers' fishing problem

    CERN Document Server

    Karpowicz, Anna

    2011-01-01

    The considered model will be formulated as related to "the fishing problem" even if the other applications of it are much more obvious. The angler goes fishing. He uses various techniques and he has at most two fishing rods. He buys a fishing ticket for a fixed time. The fishes are caught with the use of different methods according to the renewal processes. The fishes' value and the inter arrival times are given by the sequences of independent, identically distributed (i.i.d.) random variables with the known distribution functions. It forms the marked renewal--reward process. The angler's measure of satisfaction is given by the difference between the utility function, depending on the value of the fishes caught, and the cost function connected with the time of fishing. In this way, the angler's relative opinion about the methods of fishing is modelled. The angler's aim is to have as much satisfaction as possible and additionally he has to leave the lake before a fixed moment. Therefore his goal is to find two...

  17. Intelligent Fish Freshness Assessment

    Directory of Open Access Journals (Sweden)

    Hamid Gholam Hosseini

    2008-01-01

    Full Text Available Fish species identification and automated fish freshness assessment play important roles in fishery industry applications. This paper describes a method based on support vector machines (SVMs to improve the performance of fish identification systems. The result is used for the assessment of fish freshness using artificial neural network (ANN. Identification of the fish species involves processing of the images of fish. The most efficient features were extracted and combined with the down-sampled version of the images to create a 1D input vector. Max-Win algorithm applied to the SVM-based classifiers has enhanced the reliability of sorting to 96.46%. The realisation of Cyranose 320 Electronic nose (E-nose, in order to evaluate the fish freshness in real-time, is experimented. Intelligent processing of the sensor patterns involves the use of a dedicated ANN for each species under study. The best estimation of freshness was provided by the most sensitive sensors. Data was collected from four selected species of fishes over a period of ten days. It was concluded that the performance can be increased using individual trained ANN for each specie. The proposed system has been successful in identifying the number of days after catching the fish with an accuracy of up to 91%.

  18. Fish Springs NWR mammal, fish, amphibian, and reptile list

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The following is a species list for mammals, fishes, amphibians, and reptiles found on or adjacent to Fish Springs National Wildlife Refuge, as of October, 1996.

  19. Essential Fish Habitat (EFH) Areas Protected From Fishing

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Designated Essential Fish Habitat (EFH) areas where fishing or the use of fishing gears has been restricted or modified in order to minimize the adverse effects of...

  20. Fish Vaccines in Aquaculture

    Science.gov (United States)

    Vaccination is a proven, cost-effective method to prevent infectious diseases in animals. Current fish vaccines can be categorized as killed fish vaccines or modified live vaccines. The major advantage of live vaccine is their ability to stimulate both cell-mediated and humoral immune responses for ...

  1. Virus diseases of fish

    Science.gov (United States)

    Watson, Stanley W.

    1954-01-01

    Viruses are probably the cause of a wide spectrum of fish diseases. Although relatively few virus diseases of fish are known today, some of the diseases of unknown etiology, as well as some diseases presently accepted as due to bacteria, protozoa, fungi or nutritional deficiencies, possibly will be recognized eventually as virus diseases.

  2. PARASITES OF FISH

    Science.gov (United States)

    The intent of this chapter is to describe the parasites of importance to fishes maintained and used in laboratory settings. In contrast to the frist edition, the focus will be only on those parasites that pose a serious threat to or are common in fishes held in these confined en...

  3. Minutes of Fish Barrier Workshop

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Minutes of Fish Barrier Workshop held 27 May 2009 at DOC Waikato Area Office. Lists attendees and highlights topics to be covered in Fish Barrier Workshop.

  4. Biannual Fish Survey, Spring 1993

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The biannual fish survey was initiated in 1989 to monitor population trends of federally endangered fish species at Ash Meadows National Wildlife Refuge. Item 421...

  5. Why do fish school?

    Institute of Scientific and Technical Information of China (English)

    Matz LARSSON

    2012-01-01

    Synchronized movements (schooling) emit complex and overlapping sound and pressure curves that might confuse the inner ear and lateral line organ (LLO) of a predator.Moreover,prey-fish moving close to each other may blur the electro-sensory perception of predators.The aim of this review is to explore mechanisms associated with synchronous swimming that may have contributed to increased adaptation and as a consequence may have influenced the evolution of schooling.The evolutionary development of the inner ear and the LLO increased the capacity to detect potential prey,possibly leading to an increased potential for cannibalism in the shoal,but also helped small fish to avoid joining larger fish,resulting in size homogeneity and,accordingly,an increased capacity for moving in synchrony.Water-movements and incidental sound produced as by-product of locomotion (ISOL) may provide fish with potentially useful information during swimming,such as neighbour body-size,speed,and location.When many fish move close to one another ISOL will be energetic and complex.Quiet intervals will be few.Fish moving in synchrony will have the capacity to discontinue movements simultaneously,providing relatively quiet intervals to allow the reception of potentially critical environmental signals.Besides,synchronized movements may facilitate auditory grouping of ISOL.Turning preference bias,well-functioning sense organs,good health,and skillful motor performance might be important to achieving an appropriate distance to school neighbors und aid the individual fish in reducing time spent in the comparatively less safe school periphery.Turning preferences in ancestral fish shoals might have helped fish to maintain groups and stay in formarion,reinforcing aforementioned predator confusion mechanisms,which possibly played a role in the lateralization of the vertebrate brain [Current Zoology 58 (1):116-128,2012].

  6. Vaccination in Fish

    DEFF Research Database (Denmark)

    Chettri, Jiwan Kumar

    intensive method, which however, provides the best protection of the fish. Immersion vaccination is used for immunization of a high number of small fish is cost-efficient and fast (30 sec immersion into vaccine). Oral vaccination (vaccine in feed) is the least efficient. As in higher vertebrates fish...... significant losses in aquacultural enterprises but vaccination methods implemented since the 1990s have demonstrated their role as one of the most efficient disease control strategies. These have been particularly successful with regard to bacterial diseases in Norwegian salmon farming where multivalent...

  7. West Lake Fish

    Institute of Scientific and Technical Information of China (English)

    1996-01-01

    Sweet & Sour Fish is widely recognized as the best fish recipe found in the city of Hangzhou. The delectable tender sweet & sour dish would please the palate of even the most demanding gourmet. The unique preparation method follows: Method: Place a one kilogram grass carp in clear water for three days to eliminate any offensive odor, and allowing adequate time for defecation. Gut and clean the carp thoroughly. Slice open the belly, Make five equally spaced one centimeter deep incisions on one side of the fish, and another slanting cut through the thick meat on the opposite side. Be certain to ensure the

  8. Commercial production of fish meal from fish waste

    OpenAIRE

    Eyo, A.A.

    1987-01-01

    The importance of fish meal production as a means of reducing fish waste currently being experienced in the fisheries subsector is discussed. Cost estimate for Nigeria establishing a fish meal manufacturing plant and suggestions on rational execution of the project are presented. If properly located and well managed, the project will serve to convert fish waste to cash in the industrial fishery

  9. Fishing Community Profiles

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — To enable fisheries managers to comply with National Standard 8 (NS8), NMFS social scientists around the nation are preparing fishing community profiles that...

  10. Fish germ cells

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Fish, like many other animals, have two major cell lineages, namely the germline and soma. The germ-soma separation is one of the earliest events of embryonic development. Germ cells can be specifically labeled and isolated for culture and transplan-tation, providing tools for reproduction of endangered species in close relatives, such as surrogate production of trout in salmon. Haploid cell cultures, such as medaka haploid embryonic stem cells have recently been obtained, which are capable of mimicking sperm to produce fertile offspring, upon nuclear being directly transferred into normal eggs. Such fish originated from a mosaic oocyte that had a haploid meiotic nucleus and a transplanted haploid mitotic cell culture nucleus. The first semi-cloned fish is Holly. Here we review the current status and future directions of understanding and manipulating fish germ cells in basic research and reproductive technology.

  11. SIS - Fish Assessment

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The Fish Assessment data set within the Species Information System (SIS) constraints information related to fishery stock assessments, including assessment...

  12. Logy Bay Fishing Settlement

    OpenAIRE

    S H Parsons and Sons

    2003-01-01

    202 x 151 mm. Showing the small inlet with moored rowing boats and rough wooden shacks built on the cliffside. Lying about seven miles from St. John's, Logy Bay was used as a summertime fishing station.

  13. Fishing in the Sea

    Institute of Scientific and Technical Information of China (English)

    姜红伟

    2001-01-01

    Ted worked in a factory in a big town. He liked fishing very much, and was very good at it.Whenever he was free. he wouht go down to the small river behind the factory, and tried to catchsome fish, but there were very few there, because the water was dirty. Last summer he went to the seaside during his holidays and stayed at a small cheap hotel.

  14. Welfare in farmed fish

    OpenAIRE

    Damsgård, Børge; Juell, Jon-Erik; Braastad, Bjarne Olai

    2006-01-01

    The interest of fish welfare is increasing, both in Norway and internationally, leading to an increasing need for scientific knowledge about basic and applied questions related to how farmed fish are produced. The strategic institute programme (SIP) ”Welfare in farmed fish” was financed by the Research Council of Norway, for the five years period from 1 January 2001 to 31 December 2005. The core partners in the SIP were the Norwegian Institute of Fisheries and Aquaculture Research (Fiskerifor...

  15. Fish Stem Cell Cultures

    OpenAIRE

    Ni Hong, Zhendong Li, Yunhan Hong

    2011-01-01

    Stem cells have the potential for self-renewal and differentiation. First stem cell cultures were derived 30 years ago from early developing mouse embryos. These are pluripotent embryonic stem (ES) cells. Efforts towards ES cell derivation have been attempted in other mammalian and non-mammalian species. Work with stem cell culture in fish started 20 years ago. Laboratory fish species, in particular zebrafish and medaka, have been the focus of research towards stem cell cultures. Medaka is th...

  16. Improved fish smoking: Ghana

    OpenAIRE

    2001-01-01

    Fish is an important source of food and income to many people in the developing world. In Africa, some 5 percent of the population, about 35 million people, depend wholly or partly on the fisheries sector, mostly artisanal fisheries, for their livelihood. Various traditional methods are employed to preserve and process fish for consumption and storage. These include smoking, drying, salting, frying and fermenting and various combinations of these. In Ghana, smoking is the mo...

  17. Senescence in fishes

    Energy Technology Data Exchange (ETDEWEB)

    Woodhead, A.D.

    1979-01-01

    A long-standing theory, that there is a fundamental difference in aging between fishes and higher vertebrates, is still alive in the minds of many. In 1932, Bidder proposed that aging was causatively related to the cessation of growth at sexual maturity. Fish, which continue to grow throughout their lives, would not age, and therefore were potentially immortal. His ideas were clearly disproven by Comfort, who established that the survival curves of a laboratory population of guppies, Poecilia reticulata, were very similar to those of a small mammal population under laboratory conditions. Recent data from field and laboratory studies, including histological evidence, amply confirm the occurrence of senescence in fishes. Natural death in fish has been associated with reproduction. There is good evidence for a number of species which shows that, with increasing size, the gonad forms a greater proportion of total body weight. In older, larger fish, extensive energy depletion for reproduction is suggested as an important factor in mortality. Reproductive modifications in older fish are also noted.

  18. Fish cardiovascular physiology and disease.

    Science.gov (United States)

    Sherrill, Johanna; Weber, E Scott; Marty, Gary D; Hernandez-Divers, Stephen

    2009-01-01

    Fish patients with cardiovascular disorders present a challenge in terms of diagnostic evaluation and therapeutic options. Veterinarians can approach these cases in fish using methods similar to those employed for other companion animals. Clinicians who evaluate and treat fish in private, aquarium, zoologic, or aquaculture settings need to rely on sound clinical judgment after thorough historical and physical evaluation. Pharmacokinetic data and treatments specific to cardiovascular disease in fish are limited; thus, drug types and dosages used in fish are largely empiric. Fish cardiovascular anatomy, physiology, diagnostic evaluation, monitoring, common diseases, cardiac pathologic conditions, formulary options, and comprehensive references are presented with the goal of providing fish veterinarians with clinically relevant tools.

  19. 75 FR 6058 - Federal Sport Fish Restoration; California Department of Fish and Game Fish Hatchery and Stocking...

    Science.gov (United States)

    2010-02-05

    ... Fish and Game's (CDFG) Fish Hatchery and Stocking Program (Program). FWS is lead agency, under the... Fish and Wildlife Service Federal Sport Fish Restoration; California Department of Fish and Game Fish Hatchery and Stocking Program AGENCY: Fish and Wildlife Service, Interior. ACTION: Notice of...

  20. Sanitation, fish handling and artisanal fish processing within fishing communities: socio-cultural influences

    OpenAIRE

    Odongkara, K.O.; Kyangwa, I.

    2005-01-01

    postive transformation of the fisheries sector in Uganda has of recent been scatted by failure to mountain fish quality and safety,akey prerequiste for retaining and gaining fish markets. The social cultural study established the extent to which social cutural practices had affected the levels and the use of sanitation facilities,fish handling facilities and artisanal fish processing techniques and the factors that influenced these practices in the fishing communities of lake victoria. ...

  1. When a Fish is a Fish: The Economic Impacts of Escaped Farmed Fish

    OpenAIRE

    Yajie Liu; Jon Olaf Olaussen; Anders Skonhoft

    2011-01-01

    The escape of cultured fish from a marine aquaculture facility is a type of biological invasion that may lead to a variety of potential ecological and economic effects on native fish. This paper develops a general invasive species impact model to capture explicitly both the ecological and economic effects of invasive species, especially escaped farmed fish, on native stocks and harvests. First, the possible effects of escaped farmed fish on the growth and stock size of a native fish are exami...

  2. Fish robotics and hydrodynamics

    Science.gov (United States)

    Lauder, George

    2010-11-01

    Studying the fluid dynamics of locomotion in freely-swimming fishes is challenging due to difficulties in controlling fish behavior. To provide better control over fish-like propulsive systems we have constructed a variety of fish-like robotic test platforms that range from highly biomimetic models of fins, to simple physical models of body movements during aquatic locomotion. First, we have constructed a series of biorobotic models of fish pectoral fins with 5 fin rays that allow detailed study of fin motion, forces, and fluid dynamics associated with fin-based locomotion. We find that by tuning fin ray stiffness and the imposed motion program we can produce thrust both on the fin outstroke and instroke. Second, we are using a robotic flapping foil system to study the self-propulsion of flexible plastic foils of varying stiffness, length, and trailing edge shape as a means of investigating the fluid dynamic effect of simple changes in the properties of undulating bodies moving through water. We find unexpected non-linear stiffness-dependent effects of changing foil length on self-propelled speed, and as well as significant effects of trailing edge shape on foil swimming speed.

  3. Immunity to Fish Rhabdoviruses

    Directory of Open Access Journals (Sweden)

    Maureen K. Purcell

    2012-01-01

    Full Text Available Members of the family Rhabdoviridae are single-stranded RNA viruses and globally important pathogens of wild and cultured fish and thus relatively well studied in their respective hosts or other model systems. Here, we review the protective immune mechanisms that fish mount in response to rhabdovirus infections. Teleost fish possess the principal components of innate and adaptive immunity found in other vertebrates. Neutralizing antibodies are critical for long-term protection from fish rhabdoviruses, but several studies also indicate a role for cell-mediated immunity. Survival of acute rhabdoviral infection is also dependent on innate immunity, particularly the interferon (IFN system that is rapidly induced in response to infection. Paradoxically, rhabdoviruses are sensitive to the effects of IFN but virulent rhabdoviruses can continue to replicate owing to the abilities of the matrix (M protein to mediate host-cell shutoff and the non‑virion (NV protein to subvert programmed cell death and suppress functional IFN. While many basic features of the fish immune response to rhabdovirus infections are becoming better understood, much less is known about how factors in the environment affect the ecology of rhabdovirus infections in natural populations of aquatic animals.

  4. The welfare of fish.

    Science.gov (United States)

    Iwama, George K

    2007-05-01

    Our interactions with fish cover a wide range of activities including enjoying them as pets to consuming them as food. I propose that we confine the consideration of the welfare of fish to their physiology, and not join the discussion on whether fish can feel pain and suffering, as humans. A significant proportion of the papers on animal welfare center on whether non-human animals can feel pain, and suffer as humans. This is a question that never can be answered unequivocally. The premise of the present paper is that we have an ethical responsibility to respect the life and wellbeing of all organisms. Thus, we should concentrate on the behavioural, physiological, and cellular indicators of their well-being and attempt to minimize a state of stress in the animals that we have in our care or influence. PMID:17578254

  5. Fish Stem Cell Cultures

    Directory of Open Access Journals (Sweden)

    Ni Hong, Zhendong Li, Yunhan Hong

    2011-01-01

    Full Text Available Stem cells have the potential for self-renewal and differentiation. First stem cell cultures were derived 30 years ago from early developing mouse embryos. These are pluripotent embryonic stem (ES cells. Efforts towards ES cell derivation have been attempted in other mammalian and non-mammalian species. Work with stem cell culture in fish started 20 years ago. Laboratory fish species, in particular zebrafish and medaka, have been the focus of research towards stem cell cultures. Medaka is the second organism that generated ES cells and the first that gave rise to a spermatogonial stem cell line capable of test-tube sperm production. Most recently, the first haploid stem cells capable of producing whole animals have also been generated from medaka. ES-like cells have been reported also in zebrafish and several marine species. Attempts for germline transmission of ES cell cultures and gene targeting have been reported in zebrafish. Recent years have witnessed the progress in markers and procedures for ES cell characterization. These include the identification of fish homologs/paralogs of mammalian pluripotency genes and parameters for optimal chimera formation. In addition, fish germ cell cultures and transplantation have attracted considerable interest for germline transmission and surrogate production. Haploid ES cell nuclear transfer has proven in medaka the feasibility of semi-cloning as a novel assisted reproductive technology. In this special issue on “Fish Stem Cells and Nuclear Transfer”, we will focus our review on medaka to illustrate the current status and perspective of fish stem cells in research and application. We will also mention semi-cloning as a new development to conventional nuclear transfer.

  6. Jurassic fishes of Gondwana

    Directory of Open Access Journals (Sweden)

    Adriana López-Arbarello

    2008-12-01

    Full Text Available The Jurassic is an important period for understanding the origin of modern fish faunas, since it saw the first radiation - and in some cases the origin - of most modern groups. In chondrichthyans, neoselachian sharks and rays diversified during this time. In actinopterygians, the neopterygians, and among them the teleosts, experienced an important radiation, which led to the appearance of several of the modern teleosts groups. In the sarcopterygians, dipnoans and actinistians approached their current forms. However, the Jurassic fossil record of fishes is strongly biased towards the Northern Hemisphere. The only notable Early Jurassic fish fauna from Gondwana is that of the Kota Formation of India. For the Middle Jurassic, the most important Gondwanan fish faunas are those of the Aalenian-Bathonian Stanleyville Beds of the Democratic Republic of Congo, in which a distinct freshwater and a marine fauna are found. In the Late Jurassic, the Gondwanan record is slightly better, with important marine faunas being known from the Oxfordian Quebrada del Profeta in Chile and the Tithonian Vaca Muerta Formation of Argentina. Freshwater faunas have been described from the Tithonian Talbragar Beds of eastern Australia and the Tithonian Cañadón Calcáreo Formation of Argentina. The taxonomic composition of the known marine actinopterygian faunas of Gondwana is in general agreement with faunas of the Northern Hemisphere. However, the Jurassic fish record from Gondwana is highly incomplete both stratigraphically and geographically, and most faunas are in need of revision, further hampering an interpretation of Jurassic fish evolution in the Southern Hemisphere.

  7. Fish stem cell cultures.

    Science.gov (United States)

    Hong, Ni; Li, Zhendong; Hong, Yunhan

    2011-04-13

    Stem cells have the potential for self-renewal and differentiation. First stem cell cultures were derived 30 years ago from early developing mouse embryos. These are pluripotent embryonic stem (ES) cells. Efforts towards ES cell derivation have been attempted in other mammalian and non-mammalian species. Work with stem cell culture in fish started 20 years ago. Laboratory fish species, in particular zebrafish and medaka, have been the focus of research towards stem cell cultures. Medaka is the second organism that generated ES cells and the first that gave rise to a spermatogonial stem cell line capable of test-tube sperm production. Most recently, the first haploid stem cells capable of producing whole animals have also been generated from medaka. ES-like cells have been reported also in zebrafish and several marine species. Attempts for germline transmission of ES cell cultures and gene targeting have been reported in zebrafish. Recent years have witnessed the progress in markers and procedures for ES cell characterization. These include the identification of fish homologs/paralogs of mammalian pluripotency genes and parameters for optimal chimera formation. In addition, fish germ cell cultures and transplantation have attracted considerable interest for germline transmission and surrogate production. Haploid ES cell nuclear transfer has proven in medaka the feasibility of semi-cloning as a novel assisted reproductive technology. In this special issue on "Fish Stem Cells and Nuclear Transfer", we will focus our review on medaka to illustrate the current status and perspective of fish stem cells in research and application. We will also mention semi-cloning as a new development to conventional nuclear transfer.

  8. Fish remains and humankind

    Directory of Open Access Journals (Sweden)

    Andrew K G Jones

    1997-08-01

    Full Text Available The four papers in this issue represent a trawl of the reports presented to the Fourth meeting of the International Council for Archaeozoology (ICAZ Fish Remains Working Group, which met at the University of York in 1987. The conference discussed material from many parts of the world - from Australasia to the north-west coast of America - and many eras, ranging in date from the early Pleistocene to the 1980s. It demonstrated both the variety of work being carried out and the growing interest in ancient fish remains. Internet Archaeology plans to publish other batches of papers from this conference. These reports will demonstrate the effort being made to distinguish between assemblages of fish remains which have been deposited by people and those which occur in ancient deposits as a result of the action of other agents. To investigate this area, experiments with modern material and observations of naturally occurring fish bone assemblages are supplemented with detailed analysis of ancient and modern fish remains. The papers published here illustrate the breadth of research into osteology, biogeography, documentary research, and the practicalities of recovering fish remains. Read, digest and enjoy them! Using the Internet for publishing research papers is not only ecologically sound (saving paper, etc. it disseminates scholarship to anyone anywhere on the planet with access to what is gradually becoming necessary technology in the late 20th century. Hopefully, future groups of papers will include video and audio material recorded at the conference, and so enable those who could not attend to gain further insights into the meeting and the scholarship underpinning this area of research.

  9. Simultaneous RNA-DNA FISH.

    Science.gov (United States)

    Lai, Lan-Tian; Meng, Zhenyu; Shao, Fangwei; Zhang, Li-Feng

    2016-01-01

    A highly useful tool for studying lncRNAs is simultaneous RNA-DNA FISH, which reveals the localization and quantitative information of RNA and DNA in cellular contexts. However, a simple combination of RNA FISH and DNA FISH often generates disappointing results because the fragile RNA signals are often damaged by the harsh conditions used in DNA FISH for denaturing the DNA. Here, we describe a robust and simple RNA-DNA FISH protocol, in which amino-labeled nucleic acid probes are used for RNA FISH. The method is suitable to detect single-RNA molecules simultaneously with DNA.

  10. Fish Hatchery Management in Nigeria

    Directory of Open Access Journals (Sweden)

    J.A. Akankali

    2011-04-01

    Full Text Available Fish hatchery management is efficient tool in intensive fish culture. The vital requirements of fish hatchery, hatchery construction, concrete tank construction, nursery, rearing and production ponds, fish seed hatchery, hormone in fish spawning, hypophysation, compounds used for induced breeding, hormone administration, spawning and rearing, steps in artificial propagation, hatchery management, nursery management are basic elements in effective hatchery management. The article reviews these vital elements to re-awaken fish farmers, Fisheries students private and public sectors in the formulation of fisheries policies.

  11. Access and Fishing Activities

    DEFF Research Database (Denmark)

    Høst, Jeppe Engset

    2015-01-01

    a detailed ethnographic description of five different fishing operations and then compare them on a number of different fronts. This will direct us to some general differences in their modes of operation in relation to the vessel quota share (VQS) system and lead us to the next chapter, where the principal......In this chapter, I look at the implications of transferable quotas on the organization of production; that is, how fishing activities are structured around access to the individual and transferable quotas and how, in turn, the quotas structure the production. Therefore, this chapter will give...

  12. Fish in Ecotoxicological Studies

    Directory of Open Access Journals (Sweden)

    Vesela Yancheva

    2015-06-01

    Full Text Available Water contamination (heavy metals, pesticides, POPs, etc. is a serious environmental issue which has been raising lots of attention in the last decades because it can destroy aquatic ecosystems and hence, reduce biodiversity. In the field of ecotoxicology it is of main interest to investigate what the effects of organic and inorganic toxicants on different biological organization (cell, tissue, organism, population are. Thus, many authors use different test organisms and particularly, fish. In the current study we aimed to present collected data from the last years which describe why fish is an appropriate species in terms of ecotoxicological research.

  13. In Place of Fishing

    DEFF Research Database (Denmark)

    Ounanian, Kristen

    2016-01-01

    the imposition of transferable catch shares, this research takes a holistic approach to studying coastal communities. This study focuses on instances of transition from a greater presence of the fishing industry to new configurations of fisheries, maritime sectors, and tourism. Situated in places in......, affecting certain segments of the community more severely than others. In addition, the transition to tourism dependence holds a somewhat precarious future for coastal communities in temperate areas. In some cases, heritage and community identity remain strongly connected to the surviving fishing industry...

  14. Fish and Bird

    Institute of Scientific and Technical Information of China (English)

    毛秀波

    2010-01-01

    人物:B——Bird L——Little Fish M——Mother Fish N——Narracor(旁白)道具:角色头饰 N:一条生活在河里的Little Fish对天空充满了好奇,一心想飞到天空去看看。此时,Little Fish正依偎在Mother Fish身边,好奇地望着天空。

  15. Significant Effects of Fishing Gear Selectivity on Fish Life History

    Institute of Scientific and Technical Information of China (English)

    LIANG Zhenlin; SUN Peng; YAN Wei; HUANG Liuyi; TANG Yanli

    2014-01-01

    Over the past few decades, extreme changes have occurred in the characters of exploited fish populations. The majority of these changes have affected the growth traits of fish life history, which include a smaller size-at-age, an earlier age-at-maturation and among others. Currently, the causes of these life history traits changes still require systematic analyses and empirical studies. The explanations that have been cited are merely expressed in terms of fish phenotypic adaptation. It has been claimed that the original traits of fish can be recovered once the intensity of exploitation of the fish is controlled. Sustained environmental and fishing pressure will change the life history traits of most fish species, so the fish individual’s traits are still in small size-at-age and at earlier age-at-maturation in exploited fish populations. In this paper, we expressed our view of points that fishing gear has imposed selectiv-ity on fish populations and individuals as various other environmental factors have done and such changes are unrecoverable. Ac-cording to the existing tend of exploited fish individual’s life history traits, we suggested further researches in this field and provided better methods of fishery management and thereby fishery resources protection than those available early.

  16. Fish Commoditization: Sustainability Strategies to Protect Living Fish

    Science.gov (United States)

    Lam, Mimi E.; Pitcher, Tony J.

    2012-01-01

    The impacts of early fishing on aquatic ecosystems were minimal, as primitive technologies were used to harvest fish primarily for food. As fishing technology grew more sophisticated and human populations dispersed and expanded, local economies transitioned from subsistence to barter and trade. Expanded trade networks and mercantilization led to…

  17. Lemongrass-Fried Fish

    Institute of Scientific and Technical Information of China (English)

    1998-01-01

    Ingredients: 500 grams grass carp, several stalks of lemongrass, 5 leaves of lettuce. Condiments: 10 grams sweet sauce (made from fermented flour, scallion powder and ginger root powder); yolk of one egg, cooking wine, salt, pepper and MSG (optional). Method: 1. Cut the fish into pieces. Mash

  18. Yet Another Fish Tale?

    Science.gov (United States)

    Lalasz, Robert

    2008-01-01

    Last month the "Rocky Mountain News" reported that a survey by an emeritus professor at University of Colorado Boulder found that only 23 of 825 faculty members on the campus were registered Republicans. But on his "New York Times" blog, Stanley Fish brushed off the survey's significance from a familiarly Fishian stance. A faculty's political…

  19. FishTraits Database

    Science.gov (United States)

    Angermeier, Paul L.; Frimpong, Emmanuel A.

    2009-01-01

    The need for integrated and widely accessible sources of species traits data to facilitate studies of ecology, conservation, and management has motivated development of traits databases for various taxa. In spite of the increasing number of traits-based analyses of freshwater fishes in the United States, no consolidated database of traits of this group exists publicly, and much useful information on these species is documented only in obscure sources. The largely inaccessible and unconsolidated traits information makes large-scale analysis involving many fishes and/or traits particularly challenging. FishTraits is a database of >100 traits for 809 (731 native and 78 exotic) fish species found in freshwaters of the conterminous United States, including 37 native families and 145 native genera. The database contains information on four major categories of traits: (1) trophic ecology, (2) body size and reproductive ecology (life history), (3) habitat associations, and (4) salinity and temperature tolerances. Information on geographic distribution and conservation status is also included. Together, we refer to the traits, distribution, and conservation status information as attributes. Descriptions of attributes are available here. Many sources were consulted to compile attributes, including state and regional species accounts and other databases.

  20. Fish in Mutton

    Institute of Scientific and Technical Information of China (English)

    1997-01-01

    Ingredients:500 grams mutton and 750 grams live fish Condiments:Salt for taste, ginger, scallion, soup, water chestnut powder, gourmet powder Method: 1.Quick-boil the clean mutton. then put scallion, ginger, salt, gourmet powder and pepper powder into it and cook until

  1. Fish and chips

    OpenAIRE

    Delvenne, Philippe; Deprez, Manuel; Bisig, Bettina; JAMAR, Mauricette; Boniver, Jacques; Bours, Vincent; Herens, Christian

    2010-01-01

    Academic hospital laboratories should offer patients the possibility to have the most accurate diagnosis by the development of new analyses, such as molecular biology tests including FISH (Fluorescent In Situ Hybridization) and chips (microarrays,...). The purpose of this article is to describe the principles and the potential applications of these techniques.

  2. Fish 'n' TRIMs

    OpenAIRE

    Du Pasquier, Louis

    2009-01-01

    A novel diversified multigene family of tripartite-motif (TRIM) intracellular receptors with putative antiviral activity has been identified in teleost fish and published in BMC Biology. The history of these receptors involves ancient linkage to paralogs of the major histocompatibility complex, and the family has invertebrate precursors.

  3. KLA - Live Hauling of Fish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — In certain markets, live fish can be sold for substantially higher prices than fresh dressed fish. A significant live-haul industry has developed in the U.S. and...

  4. Temperature - Live Hauling of Fish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — In certain markets, live fish can be sold for substantially higher prices than fresh dressed fish. A significant live-haul industry has developed in the U.S. and...

  5. Fish Culture Economics and Extension

    Directory of Open Access Journals (Sweden)

    E.N. Ogamba

    2012-12-01

    Full Text Available Fish culture economics and extension was reviewed to enable fish culturist plan effectively before involved in fish culture and practices. The cost and benefits of fish culture need be known before participation in the business. There is need for cross-link between research and the fishing community. Prior to introduction of any new innovation in fisheries extension and evaluation of such programmers, the agency responsible for such exercise should have full knowledge of the existing farming practice/techniques and the reasons behind them. In assessing or evaluating the impact of any new techniques or programmers, consideration should be given to such factors as natural conditions, local infrastructures, socio cultural setting, farmers’ production aims and labor economics. The study reviews the types of feasibility study, a typical feasibility study and report on a fish farm project and detail analysis of culture extension to enable fish culturist plan effectively before involved in fish culture and practices.

  6. Fishing effort and the impact of fishing gears and fishing methods on fishes and fisheries of Kyoga basin lakes

    OpenAIRE

    Kamanyi, J.R.

    2001-01-01

    Lake Kyoga at the time of Worthington Survey (Worthington, 1929) was fished by only natives around it. The fishing gears consisted of locally made basket traps, hooks and seine nets made out of papyrus. Fishing was mainly during the dry season as in wet season, the fishers would revert to crop growing. During 1937 to 1950s Oreochromis variabilis, oreochromis esculentus (Ngege) and Protopterus aethiopicus (Mamba) were the most important commercial fish species and contributed over 95% to the t...

  7. BIOTECHNOLOGY OF THE FISH AQUACULTURE

    Directory of Open Access Journals (Sweden)

    L. P. Buchatsky

    2013-12-01

    Full Text Available The latest progress in biotechnology on fish aquaculture and different modern methods of investigations for increasing of fish productivity in aquaculture are analyzed. Except for the applied aspect, the use of modern biotechnological methods of investigations opens new possibilities for fundamental researches of sex-determining mechanisms, polyploidy, distant hybridization, and developmental biology of bony fishes. Review contains examples of utilizing modern biotechnology methods to obtain transgenic fishes with accelerated growth and for designing surrogate fishes. Methods for receiving unisexual shoals of salmon and sturgeon female fishes with the view of obtaining a large quantity of caviar, as well as receiving sterile (triploid fishes are analyzed. Great attention is given to androgenesis, particularly to disperm one, in connection with the problem of conserving rare and vanishing fish species using only sperm genetic material. Examples how distant hybrids may be obtained with the use of disperm androgenesis and alkylated DNA are given. Methods of obtaining fish primordium germ cells, recent developments in cultivation of fish stem cells and their use in biotechnology, as well as ones of transplantation of oogonium and spermatogonium to obtain surrogate fishes. The examples of successful experiments on spermatogonial xenotransplantation and characteristic of antifreezing fish proteins and also the prospect of their practical usage are given.

  8. FEED FORMULATION AND FEEDING TECHNOLOGY FOR FISHES

    OpenAIRE

    Govind Pandey

    2013-01-01

    Most fish farmers and ornamental fish hobbyists buy the bulk of their feed from commercial manufacturers. However, small quantities of specialized feeds are often needed for experimental purposes, feeding difficult-to maintain aquarium fishes, larval or small juvenile fishes, brood fish conditioning, or administering medication to sick fish. Small ornamental fish farms with an assortment of fish require small amounts of various diets with particular ingredients. It is not cost effective for c...

  9. Metazoan Parasites of Antarctic Fishes.

    Science.gov (United States)

    Oğuz, Mehmet Cemal; Tepe, Yahya; Belk, Mark C; Heckmann, Richard A; Aslan, Burçak; Gürgen, Meryem; Bray, Rodney A; Akgül, Ülker

    2015-06-01

    To date, there have been nearly 100 papers published on metazoan parasites of Antarctic fishes, but there has not yet been any compilation of a species list of fish parasites for this large geographic area. Herein, we provide a list of all documented occurrences of monogenean, cestode, digenean, acanthocephalan, nematode, and hirudinean parasites of Antarctic fishes. The list includes nearly 250 parasite species found in 142 species of host fishes. It is likely that there are more species of fish parasites, which are yet to be documented from Antarctic waters.

  10. Consumers’ attitude towards fish meat

    Directory of Open Access Journals (Sweden)

    Francesca Conte

    2014-09-01

    Full Text Available The overall aim of this paper is to show the factors that may affect consumers’ attitude towards farmed fish products. Consumers ask new products on the basis of different quality attributes: stability, safety, composition, better health effects, environment protection, etc. Different and controversial opinions on farmed and wild fish are also explored by literature review. The authors pay attention also to fish welfare as an emerging issue and effective information about fish products as a factor exerting a positive influence on consumers’ decision of purchase. Some relevant legislative notes on the paper’s topics are also cited. The qualitative aspects of aquaculture fish and the consumers’ demand and choice need further studies, according to some factors, such as the changing consumers’ attitudes towards fish products, the different fish quality perception and the development in the aquaculture systems.

  11. Efficiency of Fish Propulsion

    CERN Document Server

    Maertens, A P; Yue, D K P

    2014-01-01

    It is shown that the system efficiency of a self-propelled flexible body is ill-defined unless one considers the concept of quasi-propulsive efficiency, defined as the ratio of the power needed to tow a body in rigid-straight condition over the power it needs for self-propulsion, both measured for the same speed. Through examples we show that the quasi-propulsive efficiency is the only rational non-dimensional metric of the propulsive fitness of fish and fish-like mechanisms. Using two-dimensional viscous simulations and the concept of quasi-propulsive efficiency, we discuss the efficiency two-dimensional undulating foils. We show that low efficiencies, due to adverse body-propulsor hydrodynamic interactions, cannot be accounted for by the increase in friction drag.

  12. Oral vaccination of fish

    OpenAIRE

    Embregts, Carmen W.E.; Forlenza, Maria

    2016-01-01

    The limited number of oral vaccines currently approved for use in humans and veterinary species clearly illustrates that development of efficacious and safe oral vaccines has been a challenge not only for fish immunologists. The insufficient efficacy of oral vaccines is partly due to antigen breakdown in the harsh gastric environment, but also to the high tolerogenic gut environment and to inadequate vaccine design. In this review we discuss current approaches used to develop oral vaccines fo...

  13. Beyond biodiversity: fish metagenomes.

    Directory of Open Access Journals (Sweden)

    Alba Ardura

    Full Text Available Biodiversity and intra-specific genetic diversity are interrelated and determine the potential of a community to survive and evolve. Both are considered together in Prokaryote communities treated as metagenomes or ensembles of functional variants beyond species limits.Many factors alter biodiversity in higher Eukaryote communities, and human exploitation can be one of the most important for some groups of plants and animals. For example, fisheries can modify both biodiversity and genetic diversity (intra specific. Intra-specific diversity can be drastically altered by overfishing. Intense fishing pressure on one stock may imply extinction of some genetic variants and subsequent loss of intra-specific diversity. The objective of this study was to apply a metagenome approach to fish communities and explore its value for rapid evaluation of biodiversity and genetic diversity at community level. Here we have applied the metagenome approach employing the barcoding target gene coi as a model sequence in catch from four very different fish assemblages exploited by fisheries: freshwater communities from the Amazon River and northern Spanish rivers, and marine communities from the Cantabric and Mediterranean seas.Treating all sequences obtained from each regional catch as a biological unit (exploited community we found that metagenomic diversity indices of the Amazonian catch sample here examined were lower than expected. Reduced diversity could be explained, at least partially, by overexploitation of the fish community that had been independently estimated by other methods.We propose using a metagenome approach for estimating diversity in Eukaryote communities and early evaluating genetic variation losses at multi-species level.

  14. Fish in Ecotoxicological Studies

    OpenAIRE

    Vesela Yancheva; Iliana Velcheva; Stela Stoyanova; Elenka Georgieva

    2015-01-01

    Water contamination (heavy metals, pesticides, POPs, etc.) is a serious environmental issue which has been raising lots of attention in the last decades because it can destroy aquatic ecosystems and hence, reduce biodiversity. In the field of ecotoxicology it is of main interest to investigate what the effects of organic and inorganic toxicants on different biological organization (cell, tissue, organism, population) are. Thus, many authors use different test organisms and particularly, fish....

  15. The fish egg microbiome

    OpenAIRE

    Liu, Y

    2016-01-01

    Y. Liu Prof. dr. F. Govers (promotor); Prof. dr. J.M. Raaijmakers (promotor); Dr. I. de Bruijn (co-promotor); Wageningen University, 13 June 2016, 170 pp. The fish egg microbiome: diversity and activity against the oomycete pathogen Saprolegnia Emerging oomycete pathogens increasingly threaten biodiversity and food security. This thesis describes the study of the microbiome of Atlantic salmon (Salmo salar L.) eggs and analyses of the effects of infections by the oomycete pathogen Saprolegnia ...

  16. Herpesviruses that Infect Fish

    OpenAIRE

    Moshe Kotler; Larry Hanson; Arnon Dishon

    2011-01-01

    Herpesviruses are host specific pathogens that are widespread among vertebrates. Genome sequence data demonstrate that most herpesviruses of fish and amphibians are grouped together (family Alloherpesviridae) and are distantly related to herpesviruses of reptiles, birds and mammals (family Herpesviridae). Yet, many of the biological processes of members of the order Herpesvirales are similar. Among the conserved characteristics are the virion structure, replication process, the ability to est...

  17. 50 CFR 71.11 - Opening of national fish hatchery areas to fishing.

    Science.gov (United States)

    2010-10-01

    ... fishing. 71.11 Section 71.11 Wildlife and Fisheries UNITED STATES FISH AND WILDLIFE SERVICE, DEPARTMENT OF THE INTERIOR (CONTINUED) MANAGEMENT OF FISHERIES CONSERVATION AREAS HUNTING AND FISHING ON NATIONAL FISH HATCHERY AREAS Fishing § 71.11 Opening of national fish hatchery areas to fishing. National...

  18. SWALLOWED FISH BONES IN MALI

    Directory of Open Access Journals (Sweden)

    Sacko HB

    2015-07-01

    Full Text Available Objective: To study the different aspects, clinical, diagnostic and therapeutic of 114 cases of fish bones in the upper digestive tract . Methods: One hundred fourteen patients with fish bones suspected in the upper digestive tract were admitted in our department between February 2010 and October 2012. Results: There was a predominance of the male: 66 men (58%. The average age of the patients was 26 years with extremes 3 to 62 years old. The tongue base and vallecula are constituted the principals locations 66.66%. In the majority of the cases the fish bones were removed by direct pharyngoscopy in 43.86 %. We have not notified any serious complications. Conclusion: Therefore this study shows the foreign fish bones are frequently just as well in children as adult. The fish bones are particularly lodged in tongue base. The classical methods of extraction are permit to remove the all foreign fish bones.

  19. Fish remains and humankind

    OpenAIRE

    Andrew K G Jones; Rebecca A Nicholson

    1997-01-01

    The four papers in this issue represent a trawl of the reports presented to the Fourth meeting of the International Council for Archaeozoology (ICAZ) Fish Remains Working Group, which met at the University of York in 1987. The conference discussed material from many parts of the world - from Australasia to the north-west coast of America - and many eras, ranging in date from the early Pleistocene to the 1980s. It demonstrated both the variety of work being carried out and the growing inte...

  20. FishFrame

    DEFF Research Database (Denmark)

    Degel, Henrik; Jansen, Teunis

    2006-01-01

    for fixed reoccurring tasks like assessment working groups, data are often late and the quality can be unsatisfactory. The current situation of this “semi-manual distributed datawarehouse” can be improved technically. Methods for quality control, raising and calculation can be discussed and unified....... Development and test of software modules can be done once and reused by all. The biggest challenge in this is not technical – it is in organisation, coordination and trust. This challenge has been addressed by FishFrame - a web-based datawarehouse application. The “bottom-up” approach with maximum involvement...

  1. Fish farm monitoring system

    OpenAIRE

    Svetičič, Urh

    2015-01-01

    The purpose of this bachelor's theses is to develop a system that will enable monitoring over the basic parameters in fish farms. That is why we have made an embedded system which is composed of four sensors and the STM32F4 Discovery board. This board is then connected through Ethernet module to Raspberry Pi 2, where the database is built. All together is monitored through web interface. The paper is composed of two parts. The first part is intended for a theoretical introduction in which ...

  2. Swimming Performance Assessment in Fishes

    OpenAIRE

    Keith B Tierney

    2011-01-01

    Swimming performance tests of fish have been integral to studies of muscle energetics, swimming mechanics, gas exchange, cardiac physiology, disease, pollution, hypoxia and temperature. This paper describes a flexible protocol to assess fish swimming performance using equipment in which water velocity can be controlled. The protocol involves one to several stepped increases in flow speed that are intended to cause fish to fatigue. Step speeds and their duration can be set to capture swimming ...

  3. Research on LED Fishing Light

    OpenAIRE

    Li Tian Hua; Jing Xing

    2013-01-01

    In this study , the semiconductor lighting technology with advantages of energy saving, environmental protection and high rapid response speed is regarded as the fishing light source, which can achieve targets of energy conservation, emission reduction, environmental protection, scientific fishing, etc. Then, the characteristics of LED are described to conduct a comparative analysis with the metal halide light source which has been commonly used in fishing light. The results show that LED is ...

  4. Tendency in fishing development and fish consumption in Serbia

    Directory of Open Access Journals (Sweden)

    Tešić Milan

    2013-01-01

    Full Text Available Production and catch of fish in Serbia increases from year to year, while in the world it reached its peak at the beginning of this century. Serbia has all the favorable natural and economic conditions for further development of fishing. Out of total production, that is, annual fish catch in Serbia, the greatest part is sold by organized purchase, lower part is exported, and the reminder goes to the market through retail. It is well known that food consumption, therefore fish consumption, depends on several factors such as the production level, retail price, consumers purchasing power and their eating habits. Therefore, when analyzing the tendency of production and consumption of fish in Serbia, it is important to investigate the influence of production, price and purchasing power of consumers on it. In order to investigate the set objective, there were used corresponding quantitative data obtained by Statistical Office of the Republic of Serbia. On the basis of the original data, there were determined certain parameters, which were used as variables for calculation of correlational-regressive and maginal analysis for determining the elasticity of demand and consummation of fish per capita in Serbia. Production and catch of fish in Serbia tended to increase during the observed period, with annual growth rate of 17.4%. Beside the fact that annual growth rate is 4.8%, fish consumption per capita in Serbia is still quite small (X=4.89kg, what is a consequence of population habit to consume predominantly meat. In our study we have found out that fish consumption in Serbia mostly depend on fish production per capita (rxy=0.6364, as well as on groos (rxy=0.6045 and net (rxy=0.5969 earnings. Also, it is determined that consumption elasticity has the highest growth in regard to fish production per capita. [Projekat Ministarstva nauke Republike Srbije, br. TR 31011

  5. Lipid peroxidation of fish oils

    OpenAIRE

    Godwin, Angela; Prabhu, H. Ramachandra

    2006-01-01

    Fish and fish oils are the richest sources of ω-3 fatty acids. However, they are susceptible to lipid peroxidation due to their high degree of unsaturation. In the present study, the level of thiobarbituric acid reactive material in various fish oils available in the market with and without added Vitamin E was determined. The peroxide levels in fish oil heated to food frying temperature of 180°C and the effect of addition of vitamin E has also been studied. The results indicate that the perox...

  6. Market fish hygiene in Kenya.

    OpenAIRE

    Binta, G. M.; Tjaberg, T. B.; Nyaga, P. N.; Valland, M.

    1982-01-01

    Vibrio parahaemolyticus was isolated from 53 out of 584 samples (9.1%) of market fish. All strains were Kanagawa negative and were distributed as follows: sea fish 5 out of 370 samples (1.4%), shellfish 48 out of 214 samles (22.4%). Other fish spoilage microflora recovered were: Alcaligenes faecalis, Pseudomonas aeruginosa, Proteus vulgaris, Aeromonas spp. and Vibrio alginolyticus. Total aerobic counts and coliform counts per gram for the lake fish ranged from 2.6 X 10(2) to 6.6 X 10(7) and 1...

  7. Who cares about fish welfare?

    DEFF Research Database (Denmark)

    Ellingsen, Kristian; Grimsrud, Kristine; Nielsen, Hanne Marie;

    2015-01-01

    about the appropriate way to pay for better welfare standards in fish production. Design/methodology/approach – On the basis of two focus group sessions, a survey questionnaire was developed and distributed to a representative sample of 2,147 Norwegian households via e-mail. Findings – Results showed...... the results. Practical implications – The study shows that there is a national market for welfare-assured fish products, but education initiatives focusing on fish farming and fish welfare issues would further influence the attitudes and purchasing habits of Norwegian consumers. Originality/value – Although...

  8. Fish of Bear Lake, Utah

    OpenAIRE

    Palacios, Patsy; Luecke, Chris; Robinson, Justin

    2007-01-01

    There are 13 species of fish found in the waters of Bear Lake. Of those 13, 4 are endemic (found only in Bear Lake). The 4 endemics species are Bonneville cisco, Bonneville whitefish, Bear Lake whitefish, and Bear Lake sculpin. Five of the remaining 9 fish species are native to the region, and 4 are exotic introductions. These native fishes are the Bonneville cutthroat trout, Utah sucker, redside shiner, speckled dace and Utah chub. The exotic fishes are lake trout, common carp, yellow p...

  9. Dam spills and fishes

    International Nuclear Information System (INIS)

    This short paper reports the main topics discussed during the two days of the annual colloquium of the Hydro-ecology Committee of EdF. The first day was devoted to the presentation of the joint works carried out by EdF, the Paul-Sabatier University (Toulouse), the Provence St-Charles University (Marseille), the ENSAT (Toulouse) and the CEMAGREF (Lyon and Aix-en-Provence) about the environmental impact of dam spills on the aquatic flora and fauna downstream. A synthesis and recommendations were presented for the selection and characterization of future sites. The second day was devoted to the hydro-ecology study of the dam reservoir of Petit-Saut (French Guyana): water reoxygenation, quality evolution, organic matter, plankton, invertebrates and fishes. The 134 French dams concerned by water spills have been classified according to the frequency of spills, the variations of flow rates created, and their impacts on fishing, walking, irrigation, industry, drinking water, navigation, bathing. Particular studies on different sites have demonstrated the complexity of the phenomena involved concerning the impact on the ecosystems and the water quality. (J.S.)

  10. Fish Manoeuvres and Morphology

    Science.gov (United States)

    Singh, Kiran; Pedley, Timothy

    2008-11-01

    The extraordinary manoeuvrability observed in many fish is attributed to their inherent flexibility, which might be enhanced by the use of appendages like fins. The aim of this work is to understand the role of morphological adaptations, such as body shape and deployment of median fins, on manoeuvrability and internal body dynamics. The 3d vortex lattice numerical method was employed to analyse the hydrodynamics for arbitrary body planforms of infinitesimal thickness. The internal structure of the body due to the combined skeletal system and soft tissue, is represented as an active Euler-Bernoulli beam, in which the time-dependent bending moment distribution is calculated from body inertia and the hydrodynamic pressure difference across the body. C-turns are the manoeuvre of choice for this work and the response for three different species of fish are examined. Angelfish(Pterophyllum eimekei), pike (Esox sp) and tuna (Thunnus albacares) were chosen for their differences in body profile, median fin use and manoeuvrability. Net direction change and bending moment response to prescribed backbone flexure are calculated and used to interpret the influence of body profile on manoeuvrability and muscle work done. Internal stresses may be computed from anatomical data on muscle fibre distribution and recruitment. To the future, it is intended to extend this work to other typical manoeuvres, such as fast starts for which muscle activation patterns have been measured quite widely.

  11. Fronts, fish, and predators

    Science.gov (United States)

    Belkin, Igor M.; Hunt, George L.; Hazen, Elliott L.; Zamon, Jeannette E.; Schick, Robert S.; Prieto, Rui; Brodziak, Jon; Teo, Steven L. H.; Thorne, Lesley; Bailey, Helen; Itoh, Sachihiko; Munk, Peter; Musyl, Michael K.; Willis, Jay K.; Zhang, Wuchang

    2014-09-01

    Ocean fronts play a key role in marine ecosystems. Fronts shape oceanic landscapes and affect every trophic level across a wide range of spatio-temporal scales, from meters to thousands of kilometers, and from days to millions of years. At some fronts, there is an elevated rate of primary production, whereas at others, plankton is aggregated by advection and by the behavior of organisms moving against gradients in temperature, salinity, light irradiance, hydrostatic pressure and other physico-chemical and biological factors. Lower trophic level organisms - phytoplankton and zooplankton - that are aggregated in sufficient densities, attract organisms from higher trophic levels, from planktivorous schooling fish to squid, large piscivorous fish, seabirds and marine mammals. Many species have critical portions of their life stages or behaviors closely associated with fronts, including spawning, feeding, ontogenetic development, migrations, and other activities cued to frontal dynamics. At different life stages, an individual species or population might be linked to different fronts. The nature and strength of associations between fronts and biota depend on numerous factors such as the physical nature and spatio-temporal scales of the front and the species and their life stages in question. In other words, fronts support many different niches and micro/macro-habitats over a wide range of spatial and temporal scales.

  12. Efficiency of fish propulsion.

    Science.gov (United States)

    Maertens, A P; Triantafyllou, M S; Yue, D K P

    2015-08-01

    The system efficiency of a self-propelled flexible body is ill-defined, hence we introduce the concept of quasi-propulsive efficiency, defined as the ratio of the power needed to tow a body in rigid-straight condition over the power it requires for self-propulsion, both measured for the same speed. Through examples we show that the quasi-propulsive efficiency is a rational non-dimensional metric of the propulsive fitness of fish and fish-like mechanisms, consistent with the goal to minimize fuel consumption under size and velocity constraints. We perform two-dimensional viscous simulations and apply the concept of quasi-propulsive efficiency to illustrate and discuss the efficiency of two-dimensional undulating foils employing first carangiform and then anguilliform kinematics. We show that low efficiency may be due to adverse body-propulsor hydrodynamic interactions, which cannot be accounted for by an increase in friction drag, as done previously, since at the Reynolds number Re = 5 000 considered in the simulations, pressure is a major contributor to both thrust and drag. PMID:26226349

  13. Fish Karyome: A karyological information network database of Indian Fishes.

    Science.gov (United States)

    Nagpure, Naresh Sahebrao; Pathak, Ajey Kumar; Pati, Rameshwar; Singh, Shri Prakash; Singh, Mahender; Sarkar, Uttam Kumar; Kushwaha, Basdeo; Kumar, Ravindra

    2012-01-01

    'Fish Karyome', a database on karyological information of Indian fishes have been developed that serves as central source for karyotype data about Indian fishes compiled from the published literature. Fish Karyome has been intended to serve as a liaison tool for the researchers and contains karyological information about 171 out of 2438 finfish species reported in India and is publically available via World Wide Web. The database provides information on chromosome number, morphology, sex chromosomes, karyotype formula and cytogenetic markers etc. Additionally, it also provides the phenotypic information that includes species name, its classification, and locality of sample collection, common name, local name, sex, geographical distribution, and IUCN Red list status. Besides, fish and karyotype images, references for 171 finfish species have been included in the database. Fish Karyome has been developed using SQL Server 2008, a relational database management system, Microsoft's ASP.NET-2008 and Macromedia's FLASH Technology under Windows 7 operating environment. The system also enables users to input new information and images into the database, search and view the information and images of interest using various search options. Fish Karyome has wide range of applications in species characterization and identification, sex determination, chromosomal mapping, karyo-evolution and systematics of fishes.

  14. FIXATION OF FISH TISSUES. IN: THE LABORATORY FISH.

    Science.gov (United States)

    This chapter deals with the fixation of fish tissues and whole fish. Traditionally, fixation has been applied to animal tissues mainly for histological or pathological studies. Development of new molecular and immunologic tools now allows tissue and cellular localization of nucle...

  15. 50 CFR 300.129 - Fishing year.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 7 2010-10-01 2010-10-01 false Fishing year. 300.129 Section 300.129 Wildlife and Fisheries INTERNATIONAL FISHING AND RELATED ACTIVITIES INTERNATIONAL FISHERIES REGULATIONS Vessels of the United States Fishing in Colombian Treaty Waters § 300.129 Fishing year. The fishing...

  16. 50 CFR 600.508 - Fishing operations.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 8 2010-10-01 2010-10-01 false Fishing operations. 600.508 Section 600... ADMINISTRATION, DEPARTMENT OF COMMERCE MAGNUSON-STEVENS ACT PROVISIONS Foreign Fishing § 600.508 Fishing.... fishing vessels. These joint venture operations with U.S. fishing vessels may be conducted throughout...

  17. 25 CFR 242.4 - Fishing.

    Science.gov (United States)

    2010-04-01

    ... 25 Indians 1 2010-04-01 2010-04-01 false Fishing. 242.4 Section 242.4 Indians BUREAU OF INDIAN AFFAIRS, DEPARTMENT OF THE INTERIOR FISH AND WILDLIFE COMMERCIAL FISHING ON RED LAKE INDIAN RESERVATION § 242.4 Fishing. (a) Enrolled members of the Red Lake Band of Chippewa Indians may take fish at any...

  18. 76 FR 60379 - Hunting and Fishing

    Science.gov (United States)

    2011-09-29

    ... Fish and Wildlife Service 50 CFR Part 32 Hunting and Fishing CFR Correction In Title 50 of the Code of.... Sport Fishing. We allow fishing on designated areas of the refuge in accordance with State regulations subject to the following conditions: 0 1. We allow fishing in impounded waters contained within dikes...

  19. Ciguatera fish poisoning: a review

    NARCIS (Netherlands)

    Fouw JC de; Egmond HP van; Speijers GJA; CSR

    2001-01-01

    This review on ciguatera fish poisoning contains information on the ciguatera intoxication syndrome and the provoking ciguatoxins (CTXs) and gambiertoxin-4b (GTX-4B), of which CTX-1 is a major component at the end of food chain (the carnivore fish). Data on chemical structures and detection methods

  20. Commercial Passenger Fishing Vessel Fishery

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains the logbook data from U.S.A. Commercial Passenger Fishing Vessels (CPFV) fishing in the U.S.A. EEZ and in waters off of Baja California, from...

  1. Vision of Fish in Air

    Science.gov (United States)

    Colicchia, Giuseppe

    2007-01-01

    The investigation of the focusing in fish eyes, both theoretical and experimental, by using a simple fish eye model, provides an interesting biological context for teaching the introductory principles of optics. Moreover, the students will learn concepts of biology by an approach of cause and effect.

  2. Fish In Mutton Equals Delicious

    Institute of Scientific and Technical Information of China (English)

    1997-01-01

    CHINESE characters are pictographs. The character "delicious" consists of "fish" and "sheep." In fact, there are few recipes that uses fish and mutton as main ingredients, Yet, there is one dish called "fisn in mutton" whose taste is good enough to make people understand the connotation of

  3. Snapshots of past fish faunas

    DEFF Research Database (Denmark)

    Enghoff, Inge Bødker; Ediger, Vedat

    2016-01-01

    before industrial fishing for them began. Clupeids, in the Baltic samples also sand-eel, dominate the materials. Both contain species that would hardly be expected on archaeological sites. Experience from this study leads to methodological recommendations regarding dating of material from sediment cores......Analyses of fish remains from sediment cores make it possible to detect not only commonly caught fish from prehistoric times, but also species without any economic importance, but with high value of paleaoecological reconstructions. In this study, fish bones from sediment cores reaching several...... thousand years back and taken in the Baltic and Black Seas were analysed. All fish remains dealt with postdate the last glaciations and are from the last marine/brackish stages of both seas. In the Baltic cores, 13+ species were found, the most abundant ones being sand-eel and clupeids (herring and sprat...

  4. Sex Determination Mechanisms in Fish

    Institute of Scientific and Technical Information of China (English)

    ZHANG Quanqi; SUN Xiaohua; QI Jie; WANG Zhigang; WANG Xinglian; WANG Xubo; ZHAI Teng

    2009-01-01

    In fish, sex determination (SD) system shows high variation. The SD mechanisms include environmental and genetic regulation. The research on SD system and related genes in intensively studied fish species was reviewed. Although some genes have been described as sex-related, only DMRTlbY can be considered as a master sex determination gene and none of them has been util-ized in aquaculture. The variation of fish SD system, the importance of sex-related genes in evolution research and the relations be-tween environmental factors and sex-related genes were also discussed. The fish sex determination mechanism remains largely un-known. Further research needs to be done considering the significance of fish SD studies in basic and applied aspects.

  5. Do Fish Enhance Tank Mixing?

    DEFF Research Database (Denmark)

    Rasmussen, Michael R.; Laursen, Jesper; Craig, Steven R.;

    2005-01-01

    The design of fish rearing tanks represents a critical stage in the development of optimal aquaculture systems, especially in the context of recirculating systems. Poor hydrodynamics can compromise water quality, waste management and the physiology and behaviour of fish, and thence, production...... potential and operational profitability. The hydrodynamic performance of tanks, therefore, represents an important parameter during the tank design process. Because there are significant complexities in combining the rigid principles of hydrodynamics with the stochastic behaviour of fish, however, most data...... upon tank hydrokinetics has been derived using tanks void of fish. Clearly, the presence of randomly moving objects, such as fish, in a water column will influence not only tank volumes by displacing water, but due to their activity, water dynamics and associated in-tank processes. In order...

  6. Alchesay National Fish Hatchery [Land Status Map

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This map depicts lands owned andor administered by the U.S. Fish and Wildlife Service at AlchesayWilliams Creek National Fish Hatchery Complex.

  7. Neosho National Fish Hatchery contaminants survey results

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Fish were collected from Neosho National Fish Hatchery (NNFH) to determine if metal or organic contaminants were elevated in the biota located on the hatchery....

  8. Fish Management Plan : Muscatatuck National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This is the Fish Management Plan for Muscatatuck NWR. The Plan provides an introduction to the Refuge, a description of the area, a description of the fish resource...

  9. Chautauqua National Wildlife Refuge : Sport Fishing Plan

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The Chautauqua National Wildlife Refuge Sport Fishing Plans covers the assesment and managment strategies for sport fishing in the Refuge. Focus is on bass,...

  10. Active Fish Tracking Sonar (AFTS) for Assessing Fish Behavior

    Energy Technology Data Exchange (ETDEWEB)

    Hedgepeth, J (Tenera Environmental, LLC); Johnson, Gary E.(BATTELLE (PACIFIC NW LAB)); Skalski, John R.; Burczynski, J (BioSonics Inc.)

    2002-11-01

    Active fish tracking sonars (AFTS) were used in 2001 to study fish movement in response to intake occlusion plates at The Dalles Dam on the Columbia River. AFTS provides three-dimensional fish tracks by aligning the axis of a split-beam transducer with a fish target. High-speed stepper motors move the transducer so that a tracked target remains on-axis. Occlusion plates with lateral extensions covered the top half of the turbine intakes to produce a fish friendly near-dam environment. Two AFTS were positioned at the center of Main Unit 1, one each for monitoring installed and removed plate conditions. A regression analysis showed that occlusion plates had pronounced effects on fish movement along the dam. The plates appeared to inhibit movement toward the spillway, movement toward the dam (especially in front of the turbine intake), and movement downward toward the turbines. Fish fate (as opposed to movement directions from regression slopes) into particular areas was determined using Markov-chain analysis. The sluiceway (a safer passage route above the turbine intake) zone of influence was larger with the occlusion plates installed, contrary to the regression results. In addition, the probability of passage out the near turbine and bottom sides of the sample volume was about 50% lower with occlusion plates installed.

  11. THE CLASSIC WAY OF FISH PROCESSING

    OpenAIRE

    Đurica Kalember; Tatjana Jelen

    1998-01-01

    Today's population faces great difficulties in fish marketing, although it is very valuable food. The classic supply with fresh fish has little influence on its consumption, which is not remarkable anyhow. Therefore one shulud be reminded on the classic, almost forgotten, ways of fish processing that can substantially increase fish assortment and improve its distribution. After cleaning and cutting the fish (primary procedures in its processing), comes salting, after which the salted fish can...

  12. Fish and Soup of Hubei Cuisine

    Institute of Scientific and Technical Information of China (English)

    1996-01-01

    I was very impressed by the delicious freshwater fish dish from the well-known Changjiang River and Dongting Lake, the first time I travelled to Hubei Province. Hubei is famous for its freshwater fish dishes since it has so many lakes. The steamed Wuchang fish is one. Wuchang fish is pure, tender and fat and is considered a first-class freshwater fish. Waiters in local restaurants usually bring the fresh Wuchang fish to the

  13. Tropical fishes dominate temperate reef fish communities within western Japan.

    Science.gov (United States)

    Nakamura, Yohei; Feary, David A; Kanda, Masaru; Yamaoka, Kosaku

    2013-01-01

    Climate change is resulting in rapid poleward shifts in the geographical distribution of tropical and subtropical fish species. We can expect that such range shifts are likely to be limited by species-specific resource requirements, with temperate rocky reefs potentially lacking a range of settlement substrates or specific dietary components important in structuring the settlement and success of tropical and subtropical fish species. We examined the importance of resource use in structuring the distribution patterns of range shifting tropical and subtropical fishes, comparing this with resident temperate fish species within western Japan (Tosa Bay); the abundance, diversity, size class, functional structure and latitudinal range of reef fishes utilizing both coral reef and adjacent rocky reef habitat were quantified over a 2 year period (2008-2010). This region has undergone rapid poleward expansion of reef-building corals in response to increasing coastal water temperatures, and forms one of the global hotspots for rapid coastal changes. Despite the temperate latitude surveyed (33°N, 133°E) the fish assemblage was both numerically, and in terms of richness, dominated by tropical fishes. Such tropical faunal dominance was apparent within both coral, and rocky reef habitats. The size structure of the assemblage suggested that a relatively large number of tropical species are overwintering within both coral and rocky habitats, with a subset of these species being potentially reproductively active. The relatively high abundance and richness of tropical species with obligate associations with live coral resources (i.e., obligate corallivores) shows that this region holds the most well developed temperate-located tropical fish fauna globally. We argue that future tropicalisation of the fish fauna in western Japan, associated with increasing coral habitat development and reported increasing shifts in coastal water temperatures, may have considerable positive economic

  14. Tropical fishes dominate temperate reef fish communities within western Japan.

    Directory of Open Access Journals (Sweden)

    Yohei Nakamura

    Full Text Available Climate change is resulting in rapid poleward shifts in the geographical distribution of tropical and subtropical fish species. We can expect that such range shifts are likely to be limited by species-specific resource requirements, with temperate rocky reefs potentially lacking a range of settlement substrates or specific dietary components important in structuring the settlement and success of tropical and subtropical fish species. We examined the importance of resource use in structuring the distribution patterns of range shifting tropical and subtropical fishes, comparing this with resident temperate fish species within western Japan (Tosa Bay; the abundance, diversity, size class, functional structure and latitudinal range of reef fishes utilizing both coral reef and adjacent rocky reef habitat were quantified over a 2 year period (2008-2010. This region has undergone rapid poleward expansion of reef-building corals in response to increasing coastal water temperatures, and forms one of the global hotspots for rapid coastal changes. Despite the temperate latitude surveyed (33°N, 133°E the fish assemblage was both numerically, and in terms of richness, dominated by tropical fishes. Such tropical faunal dominance was apparent within both coral, and rocky reef habitats. The size structure of the assemblage suggested that a relatively large number of tropical species are overwintering within both coral and rocky habitats, with a subset of these species being potentially reproductively active. The relatively high abundance and richness of tropical species with obligate associations with live coral resources (i.e., obligate corallivores shows that this region holds the most well developed temperate-located tropical fish fauna globally. We argue that future tropicalisation of the fish fauna in western Japan, associated with increasing coral habitat development and reported increasing shifts in coastal water temperatures, may have considerable

  15. Tropical fishes dominate temperate reef fish communities within western Japan.

    Science.gov (United States)

    Nakamura, Yohei; Feary, David A; Kanda, Masaru; Yamaoka, Kosaku

    2013-01-01

    Climate change is resulting in rapid poleward shifts in the geographical distribution of tropical and subtropical fish species. We can expect that such range shifts are likely to be limited by species-specific resource requirements, with temperate rocky reefs potentially lacking a range of settlement substrates or specific dietary components important in structuring the settlement and success of tropical and subtropical fish species. We examined the importance of resource use in structuring the distribution patterns of range shifting tropical and subtropical fishes, comparing this with resident temperate fish species within western Japan (Tosa Bay); the abundance, diversity, size class, functional structure and latitudinal range of reef fishes utilizing both coral reef and adjacent rocky reef habitat were quantified over a 2 year period (2008-2010). This region has undergone rapid poleward expansion of reef-building corals in response to increasing coastal water temperatures, and forms one of the global hotspots for rapid coastal changes. Despite the temperate latitude surveyed (33°N, 133°E) the fish assemblage was both numerically, and in terms of richness, dominated by tropical fishes. Such tropical faunal dominance was apparent within both coral, and rocky reef habitats. The size structure of the assemblage suggested that a relatively large number of tropical species are overwintering within both coral and rocky habitats, with a subset of these species being potentially reproductively active. The relatively high abundance and richness of tropical species with obligate associations with live coral resources (i.e., obligate corallivores) shows that this region holds the most well developed temperate-located tropical fish fauna globally. We argue that future tropicalisation of the fish fauna in western Japan, associated with increasing coral habitat development and reported increasing shifts in coastal water temperatures, may have considerable positive economic

  16. The Fresh-water Fishes of Singapore

    NARCIS (Netherlands)

    Alfred, E.R.

    1966-01-01

    CONTENTS Page Introduction 5 Materials................... 6 The environment................. 7 Ichthyological literature of Singapore........... 9 Aquarium fishes................. io Pond culture fishes................ n Introduced species................. 12 Acknowledgements................ 13 Syst

  17. Guam and the Northern Mariana Islands ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for reef, pelagic, benthic, and estuarine fish species in Guam and the Northern Mariana Islands. Vector...

  18. Coastal Resources Atlas: Long Island: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species for Long Island, New York. Vector polygons...

  19. Allergens from fish and egg

    DEFF Research Database (Denmark)

    Poulsen, Lars K.; Hansen, T K; Nørgaard, A;

    2001-01-01

    Allergens from fish and egg belong to some of the most frequent causes of food allergic reactions reported in the literature. Egg allergens have been described in both white and yolk, and the egg white proteins ovomucoid, ovalbumin, ovotransferrin and lysozyme have been adopted in the allergen...... nomenclature as Gal d1-d4. The most reported allergen from egg yolk seems to be alpha-livitin. In fish, the dominating allergen is the homologues of Gad c1 from cod, formerly described as protein M. A close cross-reactivity exists within different species of fish between this calcium-binding protein family...

  20. Fish meals, fish components, and fish protein hydrolysates as potential ingredients in pet foods.

    Science.gov (United States)

    Folador, J F; Karr-Lilienthal, L K; Parsons, C M; Bauer, L L; Utterback, P L; Schasteen, C S; Bechtel, P J; Fahey, G C

    2006-10-01

    An experiment to determine the chemical composition and protein quality of 13 fish substrates (pollock by-products, n = 5; fish protein hydrolysates, n = 5; and fish meals, n = 3) was conducted. Two of these substrates, salmon protein hydrolysate (SPH) and salmon meal with crushed bones (SMB), were used to determine their palatability as components of dog diets. Pollock by-products differed in concentrations of CP, crude fat, and total AA by 71, 79, and 71%, respectively, and GE by 4.1 kcal/g. Fish protein hydrolysates and fish meals were less variable (approximately 18, 14, and 17%, and 1.4 kcal/g, respectively). Biogenic amine concentrations were much higher in fish protein hydrolysates as compared with pollock by-products and fish meals. Pollock liver and viscera had the highest total fatty acid concentrations; however, red salmon hydrolysate and SMB had the highest total PUFA concentrations (49.63 and 48.60 mg/g, respectively). Salmon protein hydrolysate had the highest protein solubility in 0.2% KOH. Based on calculations using immobilized digestive enzyme assay values, lysine digestibility of fish meal substrates was comparable to in vivo cecectomized rooster assay values and averaged approximately 90.3%. Also, pollock milt, pollock viscera, red salmon hydrolysate, and sole hydrolysate had comparable values as assessed by immobilized digestive enzyme assay and rooster assays. A chick protein efficiency ratio (PER) assay compared SMB and SPH to a whole egg meal control and showed that SMB had high protein quality (PER = 3.5), whereas SPH had poor protein quality (PER value less than 1.5). However, using whole egg meal as the reference protein, both fish substrates were found to be good protein sources with an essential AA index of 1.0 and 0.9 for SMB and SPH, respectively. In the dog palatability experiments, a chicken-based control diet and 2 diets containing 10% of either SPH or SMB were tested. Dogs consumed more of the SPH diet compared with the control

  1. FEED FORMULATION AND FEEDING TECHNOLOGY FOR FISHES

    Directory of Open Access Journals (Sweden)

    Govind Pandey

    2013-03-01

    Full Text Available Most fish farmers and ornamental fish hobbyists buy the bulk of their feed from commercial manufacturers. However, small quantities of specialized feeds are often needed for experimental purposes, feeding difficult-to maintain aquarium fishes, larval or small juvenile fishes, brood fish conditioning, or administering medication to sick fish. Small ornamental fish farms with an assortment of fish require small amounts of various diets with particular ingredients. It is not cost effective for commercial manufacturers to produce very small quantities of specialized feeds. Most feed mills will only produce custom formulations in quantities of more than one ton, and medicated feeds are usually sold in 50-pound bags. Small fish farmers, hobbyists and laboratory technicians are, therefore, left with the option of buying large quantities of expensive feed, which often goes to waste. Small quantities of fish feeds can be made quite easily in the laboratory, classroom, or at home, with common ingredients and simple kitchen or laboratory equipment. Hence, this review provides the knowledge about the fish feed formulation and feeding technology concerned with the live feed for fish larvae, fish feeds, fish feed ingredients, common fish feed stuffs, animal and plant sources of feeds for culture fish, and fish feeding methods.

  2. Real-Time Fish Observation and Fish Category Database Construction

    Directory of Open Access Journals (Sweden)

    Fang-Pang Lin

    2012-04-01

    Full Text Available This paper proposes a distributed real-time video stream system for underwater fish observation in the real world. The system, based on a three-tier architecture, includes capture devices unit, stream processor unit, and display devices unit. It supports variety of capture source devices, such as HDV, DV, WebCam, TV Card, Capture Card, and video compression formats, such as WMV, FLV/SWF, MJPEG, MPEG-2/4. The system has been demonstrated in Taiwan for long-term underwater fish observation. CCTV cameras and high-definition cameras are deployed on our system. Video compression methods and image processing methods are implemented to reduce network transfer flow and data storage space. Marine ecologists and end users can browse these real-time video streams via the Internet to understand the ecological changes immediately. These video data is preserved to form a resource base for marine ecologists. Based on the video data, fish detection is implemented. However, it is complicated in the unconstrained underwater environment, due to the water flow causes the water plants sway severely. In this paper, a bounding-surrounding boxes method is proposed to overcome the problem. It efficiently classifies moving fish as the foreground objects and the swaying water plants as the background objects. It enables to remove the irrelevant information (without fish to reduce the massive amount of video data. Moreover, fish tracking is implemented to acquire multiple species of fish images with varied angles, sizes, shapes, and illumination to construct a fish category database.

  3. Interaction between fish spoilage bacteria Pseudomonas sp and Shewanella putrefaciens in fish extracts and on fish tissue

    DEFF Research Database (Denmark)

    Gram, Lone; Melchiorsen, Jette

    1996-01-01

    The interaction between fish spoilage bacteria, Pseudomonas sp. and Shewanella putrefaciens, was investigated using fish extract and fish tissue as model systems. Isolates of Pseudomonas that produced iron chelators, siderophores, inhibited growth of S. putrefaciens in a fish-extract-agar diffusion...

  4. 78 FR 53156 - Sport Fishing and Boating Partnership Council; Teleconference

    Science.gov (United States)

    2013-08-28

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council; Teleconference AGENCY: Fish... Wildlife Service (Service), announce a public teleconference of the Sport Fishing and Boating Partnership.... App., we announce that Sport Fishing and Boating Partnership Council will hold a...

  5. Hawaii ESI: FISHPT (Fish Points)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for native stream and anchialine pool fish species in coastal Hawaii. (Anchialine pools are small,...

  6. AFSC: Various fish maturity studies

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Knowledge of the reproductive biology of fish and crab stocks is critical to stock assessment estimates of the reproductive potential (typically measured as...

  7. South Florida Sports Fishing Geodatabase

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This dataset contains information on the number and distribution of recreational fishing trips off of the coast of Southern Florida.

  8. Massachusetts Recreational Fishing Demand Survey

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Stated preference choice experiment data were collected in 2012 from Massachuestts saltwater recreational fishermen. Saltwater anglers fishing in Massachusetts (MA)...

  9. AKRO: Guided Angler Fish Landings

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Beginning in 2014, the the halibut Catch Sharing Plan (CSP) authorizes annual transfers of commercial halibut IFQ as guided angler fish (GAF) to charter halibut...

  10. Final Report : Anadromous Fish Studies

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — A creel census was conducted during the 1981 Russian River sockeye salmon, Oncorhynchus nerka (Walbaum), sport fishery to determine harvest and angler...

  11. Multisensor for fish quality determination

    DEFF Research Database (Denmark)

    Olafsdottir, G.; Nesvadba, P.; Di Natale, C.;

    2004-01-01

    The European fish industry is still reluctant to implement methods other than sensory to monitor freshness and quality of fish products, although general concensus exists about the importance of various quality attributes and the need for methods to monitor quality. The objective of the project...... FAIR CT98-4076 (MUSTEC) was to evaluate several physico-chemical techniques and to integrate their outputs into a more robust estimate of the freshness quality of fish. The techniques used for this multisensor approach were based on visible light spectroscopy, electrical properties, image analysis...... sensory score. The outcome provides a basis for the construction and industrial exploitation of multi-sensor-devices for defining the quality of fish....

  12. Tortugas Reef Fish Census (CRCP)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This is a long term data set collecting visual census transect data on reef fishes at staions located at Rileys Hump, Tortugas South Ecological Reservee.

  13. Global warming and fish migrations

    OpenAIRE

    Hannesson, Rögnvaldur

    2005-01-01

    Ocean temperatures are expected to rise over the next decades. This is likely to affect the distribution of fish stocks between the exclusive economic zones (EEZs) of different countries. Such changes are likely to be triggered as temperatures rise beyond certain threshold levels, and they are likely to be irregular, because temperatures are likely to vary around a rising trend. The paper looks at the case where temperature changes would displace a fish stock out of the EEZ of one country and...

  14. Guam Fish Aggregating Device programme

    OpenAIRE

    Torres, A.

    2000-01-01

    Installation and maintenance of FADs by the Government of Guam began in 1979, initially with funding from the Salstonstall-Kennedy Act through the Pacific Tuna Development Foundation. Current funding for the Guam FAD project is provided through the Dingell-Johnson/Wallop-Breaux Sport Fish Restoration programme, a Federal Aid Project funded by taxes collected on the purchase of fishing equipment and motorboat fuels nationwide. There are now sixteen operational FAD sites in Guam's waters. At a ...

  15. Statistical modelling of fish stocks

    DEFF Research Database (Denmark)

    Kvist, Trine

    1999-01-01

    for modelling the dynamics of a fish population is suggested. A new approach is introduced to analyse the sources of variation in age composition data, which is one of the most important sources of information in the cohort based models for estimation of stock abundancies and mortalities. The approach combines...... and it is argued that an approach utilising stochastic differential equations might be advantagous in fish stoch assessments....

  16. 36 CFR 331.4 - Fishing.

    Science.gov (United States)

    2010-07-01

    ... 36 Parks, Forests, and Public Property 3 2010-07-01 2010-07-01 false Fishing. 331.4 Section 331.4... INDIANA § 331.4 Fishing. Unless otherwise authorized in writing by the District Engineer: (a) Fishing is... be in effect are hereby adopted as part of these regulations. (b) Fishing by means of the use...

  17. 50 CFR 660.406 - Exempted fishing.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Exempted fishing. 660.406 Section 660.406... Exempted fishing. (a) NMFS may allow such exempted fishing in the fishery management area as may be... accustomed fishing grounds in the fishery management area. (b) NMFS will not allow any exempted...

  18. 50 CFR 36.13 - Subsistence fishing.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 6 2010-10-01 2010-10-01 false Subsistence fishing. 36.13 Section 36.13 Wildlife and Fisheries UNITED STATES FISH AND WILDLIFE SERVICE, DEPARTMENT OF THE INTERIOR (CONTINUED) THE... fishing. Fish may be taken by local rural residents for subsistence uses in compliance with...

  19. 50 CFR 600.513 - Recreational fishing.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 8 2010-10-01 2010-10-01 false Recreational fishing. 600.513 Section 600... ADMINISTRATION, DEPARTMENT OF COMMERCE MAGNUSON-STEVENS ACT PROVISIONS Foreign Fishing § 600.513 Recreational fishing. (a) Foreign vessels conducting recreational fishing must comply only with this section,...

  20. 20 CFR 404.1031 - Fishing.

    Science.gov (United States)

    2010-04-01

    ... 20 Employees' Benefits 2 2010-04-01 2010-04-01 false Fishing. 404.1031 Section 404.1031 Employees... Fishing. (a) If you work on a boat engaged in catching fish or other forms of aquatic animal life, your... of the boat (or each boat from which you receive a share if the fishing operation involves more...

  1. Mandarin Fish and Fine Fried Noodles

    Institute of Scientific and Technical Information of China (English)

    1996-01-01

    Ingredients: one mandarin fish, shredded scallion and ginger, cooking wine, ground pepper, corn starch, salt and flour. Direction: 1. Scale and clean the fish. Remove the skin and bones. Cut the fish meat into slivers. Add shredded scallion and ginger, cooking wine, ground pepper and salt to the fish

  2. BACTERIAL DESEASES IN SEA FISH

    Directory of Open Access Journals (Sweden)

    Ivančica Strunjak-Perović

    1997-10-01

    Full Text Available With development of the fish culturing in the sea, the interest in their health also increased. The reason for this are diseases or rather mortality that occur in such controlled cultures and cause great economic losses. By growing large quantities of fish in rather small species, natural conditions are changed, so fish is more sensitive and prone to infection agents (viruses, bacteria, parasites. Besides, a large fish density in the cultural process accelerates spreading if the diseases, but also enables a better perception of them. In wild populations sick specimen very quickly become predator’s prey, witch makes it difficult to note any pathological changes in such fish. There are lots of articles on viral, bacterial and parasitic diseases nowdays, but this work deals exclusively with bacterial deseases that occur in the controlled sea cultures (vibriosis, furunculosis, pastherelosis, nocardiosis, mycobaceriosis, edwardsielosis, yersiniosis, deseases caused by bacteria of genera Flexibacter, Pseudomonas, Aeromonas, Streptococus and bacteria nephryithis. Yet, the knowledge of these deseases vary, depending on wether a fish species is being cultured for a longer period of time or is only being introduced in the controlled culture.

  3. The fishes of Genome 10K

    KAUST Repository

    Bernardi, Giacomo

    2012-09-01

    The Genome 10K project aims to sequence the genomes of 10,000 vertebrates, representing approximately one genome for each vertebrate genus. Since fishes (cartilaginous fishes, ray-finned fishes and lobe-finned fishes) represent more than 50% of extant vertebrates, it is planned to target 4,000 fish genomes. At present, nearly 60 fish genomes are being sequenced at various public funded labs, and under a Genome 10K and BGI pilot project. An additional 100 fishes have been identified for sequencing in the next phase of Genome 10K project. © 2012 Elsevier B.V.

  4. 21 CFR 102.45 - Fish sticks or portions made from minced fish.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 2 2010-04-01 2010-04-01 false Fish sticks or portions made from minced fish. 102... for Specific Nonstandardized Foods § 102.45 Fish sticks or portions made from minced fish. (a) The common or usual name of the food product that resembles and is of the same composition as fish sticks...

  5. Bacteriological study of fish meal in Peru

    International Nuclear Information System (INIS)

    The importance of fish-meal production in Peru is pointed out, and the methods of manufacture are described. The bacteriological status at different stages of the fish-meal production process is reviewed. It is stated that the bacterial count of fish meal is related to the bacterial count of fish pools, the environmental sanitation in ship holds and factories and the method of preserving the fish meal. (author). 7 refs, 4 tabs

  6. Do fish have rights in artisanal fisheries?

    OpenAIRE

    Mustapha MK

    2013-01-01

    Artisanal fishers in developing world are unaware that fish are capable of suffering or discomfort, though researches have shown that fish do feel pain. Five fish welfare domains have been identified which constitute their rights in their environment. The needs of wild fish are usually provided in their natural, undisturbed and unperturbed aquatic environment, of which the fish will prefer. However, various anthropogenic activities by humans (including artisanal fisheries itself) and some nat...

  7. THE CLASSIC WAY OF FISH PROCESSING

    Directory of Open Access Journals (Sweden)

    Đurica Kalember

    1998-04-01

    Full Text Available Today's population faces great difficulties in fish marketing, although it is very valuable food. The classic supply with fresh fish has little influence on its consumption, which is not remarkable anyhow. Therefore one shulud be reminded on the classic, almost forgotten, ways of fish processing that can substantially increase fish assortment and improve its distribution. After cleaning and cutting the fish (primary procedures in its processing, comes salting, after which the salted fish can become an end-product or it can be one of many semi-products in the fish production chain. The most common methods of fish salting are dry-salting, dry-wet-salting (Greek-Dalmatian and wet-salting (pickling. The aim of fish drying is its dehydratation. Our country has the experience of traditional drying, sun-drying and natural drying of fish. Each of these has its own special qualities, depending on the fish species and the drying temperature. Smoked fish gets a very distinctive and spicy aroma and a specific colour. There are two kinds of smoking - cold and warm - based on the smoke derived from burning some special trees or, lately, from smoke preparations. Marinades are old procedures of fish processing in acetic acid and specific spices which can be prepared cold, fried or cooked. Fish-roe of some specific fish species has a special value and is considered a delicacy. The most precious black caviar is derived from the sturgeon roe and some of its related species.

  8. Pond Fish Culture Practices in Nigeria

    Directory of Open Access Journals (Sweden)

    J.A. Akankali

    2011-06-01

    Full Text Available Pond fish culture practices in Nigeria was reviewed to refresh the minds of fish and other interested stake holders on some basic principles involved in pond fish culture. Fish pond system is the commonest agricultural techniques in the Niger Delta Region of Nigeria. Profit making, job creation, provision of raw materials for several industries and increase in foreign exchange earnings are some benefits. However, loss of land and introduction some water borne diseases are some disadvantages in pond fish culture. This articles reviews the fish pond management processes, stocking of ponds, feeding of fish, types of culture, fish farming combined with other branches of agriculture, rearing of fish for purposes other than food, other fish culture, types of fish used for fish culture in central east Africa, general biology of the species of value in fish culture and suitable combinations of fish for stocking to reawaken the minds of individuals, companies and government on the need to develop pond fish culture in Nigeria.

  9. Fish, fishing, and pollutant reduction in the Baltic Sea

    DEFF Research Database (Denmark)

    MacKenzie, Brian; Almesjö, L.; Hansson, S.

    2004-01-01

    The Baltic Sea is heavily polluted yet supports major Commercial fisheries for cod (Gadus morhua), herring (Clupea harengus), and sprat (Sprattus sprattus). Emissions of persistent organic pollutants, such as polychlorinated biphenyls (PCBs) and DDT, were high during the 1960s and 1970s, and conc......, and banning the discard of highly contaminated organs such as cod liver could be part of the pollution management.......The Baltic Sea is heavily polluted yet supports major Commercial fisheries for cod (Gadus morhua), herring (Clupea harengus), and sprat (Sprattus sprattus). Emissions of persistent organic pollutants, such as polychlorinated biphenyls (PCBs) and DDT, were high during the 1960s and 1970s......, and concentrations in fish and other fauna are still significant. Several models of the fluxes of these pollutants among the water, sediment, and atmosphere have been developed, but these generally omit the roles of fish and fisheries. We show that the standing stock of the most abundant fish species in the Baltic...

  10. Hatcheries, Harvest and Wild Fish: An Integrated Program at Warm Springs National Fish Hatchery, Oregon

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Warm Springs National Fish Hatchery is operated by the U.S. Fish and Wildlife Service and is located on the Warm Springs River within the Warm Springs Indian...

  11. FISH in polycythemia vera (PCV)

    Energy Technology Data Exchange (ETDEWEB)

    Amiel, A.; Gaber, E.; Manor, Y. [Meir General Hospital, Kfar-Saba (Israel)] [and others

    1994-09-01

    Trisomies 8 and 9 are the most common numerical abnormalities in polycythemia vera (PCV). However, their role in the pathogenesis of the disease is unclear as is their diagnostic or prognostic value. We evaluated the role of fluorescent in-situ hybridization (FISH) as compared to chromosome analysis in the detection of trisomies 8 or 9 in peripheral blood cells of 14 PCV and 5 secondary PCV patients. Using FISH, we found trisomies 8 and 9 in 10 PCV patients above the cutoff levels of 5%. However, no patient with the secondary PCV reached the cutoff level. Out of 10 PCV patients in whom the trisomy was detected by FISH, only in 3 was this trisomy also detected by routine cytogenetics. The incidence of the finding of trisomy 9 correlates with the duration of the disease, suggesting that this is not the primary event in PCV. FISH is a sensitive, convenient and rapid method for diagnosis and follow-up of chromosome aberrations in PCV patients. Application of FISH to larger cohort of patients may provide valuable information regarding their role in initiation and progession of the disease.

  12. Fish radurization on board of mediterranean fishing boats

    International Nuclear Information System (INIS)

    The paper presents the results of a feasibility-study carrie out by ENEA with the technical support of ICRAP. Owing to its conclusions, the authors can locate some areas of possible application of fish-radurization both for the inner and for the foreign market. The former may offer in particular the opportunity of the on-board radurization, because of its peculiar characteristics. The latter may be particularly receptive in the case of those countries where refrigerating line is lacking and where the distribution of fresh fish-products seems rather difficult

  13. TRANSGENIC FISH MODEL IN ENVIRONMENTAL TOXICOLOGY

    Directory of Open Access Journals (Sweden)

    Madhuri Sharma

    2012-05-01

    Full Text Available A number of experiments and the use of drugs have been performed in fish. The fish may be used as model organism in various biological experiments, including environmental toxicology. Aquatic animals are being engineered to increase aquaculture production, for medical and industrial research, and for ornamental reasons. Fish have been found to play an important role in assessing potential risks associated with exposure to toxic substances in aquatic environment. Hence, it has been thought that the development of transgenic fish can enhance the use of fish in environmental toxicology. India has developed experimental transgenics of rohu fish, zebra fish, cat fish and singhi fish. Genes, promoters and vectors of indigenous origin are now available for only two species namely rohu and singhi for engineering growth. Development of fish model carrying identical transgenes to those found in rodents is beneficial and has shown that several aspects of in vivo mutagenesis are similar between the two classes of vertebrates. Fish shows the frequencies of spontaneous mutations similar to rodents and respond to mutagen exposure consistent with known mutagenic mechanisms. The feasibility of in vivo mutation analysis using transgenic fish has been demonstrated and the potential value of transgenic fish as a comparative animal model has been illustrated. Therefore, the transgenic fish can give the significant contribution to study the environmental toxicity in animals as a whole.

  14. A review of fish lectins.

    Science.gov (United States)

    Ng, Tzi Bun; Fai Cheung, Randy Chi; Wing Ng, Charlene Cheuk; Fang, Evandro Fei; Wong, Jack Ho

    2015-01-01

    Lectins have been reported from various tissues of a diversity of fish species including Japanese eel, conger eel, electric eel, bighead carp, gibel carp, grass carp, Arabian Gulf catfish, channel catfish, blue catfish, catfish, pike perch, perch, powan, zebrafish, toxic moray, cobia fish, steelhead trout, Japanese trout, Atlantic salmon, chinook salmon, olive rainbow smelt, rainbow smelt, white-spotted charr, tilapia, blue gourami, ayu, Potca fish, Spanish mackerel, gilt head bream, tench, roach, rudd, common skate, and sea lamprey. The tissues from which the lectins were isolated comprise gills, eggs, electric organ, stomach, intestine, and liver. Lectins have also been isolated from skin, mucus serum, and plasma. The lectins differ in molecular weight, number of subunits, glycosylation, sugar binding specificity and amino acid sequence. Their activities include antimicrobial, antitumor, immunoregulatory and a role in development. PMID:25929869

  15. Fish and shellfish upgrading, traceability.

    Science.gov (United States)

    Guérard, Fabienne; Sellos, Daniel; Le Gal, Yves

    2005-01-01

    Recognition of the limited biological resources and the increasing environmental pollution has emphasised the need for better utilisation of by-products from the fisheries. Currently, the seafood industry is dependent on the processing of the few selected fish and shellfish species that are highly popular with consumers but, from economic and nutritional points of view, it is essential to utilise the entire catch. In this review, we will focus on recent developments and innovations in the field of underutilised marine species and marine by-product upgrading and, more precisely, on two aspects of the bioconversion of wastes from marine organisms, i.e. extraction of enzymes and preparation of protein hydrolysates. We will deal with the question of accurate determination of fish species at the various steps of processing. Methods of genetic identification applicable to fresh fish samples and to derived products will be described. PMID:16566090

  16. Chemical avoidance responses of fishes.

    Science.gov (United States)

    Tierney, Keith B

    2016-05-01

    The hydrosphere is a repository for all of our waste and mistakes, be they sewage, garbage, process-affected waters, runoff, and gases. For fish living in environments receiving undesirable inputs, moving away seems an obvious way to avoid harm. While this should occur, there are numerous examples where it will not. The inability to avoid harmful environments may lead to sensory impairments that in turn limit the ability to avoid other dangers or locate benefits. For avoidance to occur, the danger must first be perceived, which may not happen if the fish is 'blinded' in some capacity. Second, the danger must be recognized for what it is, which may also not happen if the fish is cognitively confused or impaired. Third, it is possible that the fish may not be able to leave the area, or worse, learns to prefer a toxic environment. Concerning generating regulations around avoidance, there are two possibilities: that an avoidance threshold be used to set guidelines for effluent release with the intention of driving fishes away; the second is to set a contaminant concentration that would not affect the avoidance or attraction responses to other cues. With the complexities of the modern world in which we release diverse pollutants, from light to municipal effluents full of 1000s of chemicals, to the diversity present in ecosystems, it is impossible to have avoidance data on every stimulus-species combination. Nevertheless, we may be able to use existing avoidance response data to predict the likelihood of avoidance of untested stimuli. Where we cannot, this review includes a framework that can be used to direct new research. This review is intended to collate existing avoidance response data, provide a framework for making decisions in the absence of data, and suggest studies that would facilitate the prediction of risk to fish health in environments receiving intentional and unintentional human-based chemical inputs. PMID:26970365

  17. DNA Microarrays for Identifying Fishes

    Science.gov (United States)

    Nölte, M.; Weber, H.; Silkenbeumer, N.; Hjörleifsdottir, S.; Hreggvidsson, G. O.; Marteinsson, V.; Kappel, K.; Planes, S.; Tinti, F.; Magoulas, A.; Garcia Vazquez, E.; Turan, C.; Hervet, C.; Campo Falgueras, D.; Antoniou, A.; Landi, M.; Blohm, D.

    2008-01-01

    In many cases marine organisms and especially their diverse developmental stages are difficult to identify by morphological characters. DNA-based identification methods offer an analytically powerful addition or even an alternative. In this study, a DNA microarray has been developed to be able to investigate its potential as a tool for the identification of fish species from European seas based on mitochondrial 16S rDNA sequences. Eleven commercially important fish species were selected for a first prototype. Oligonucleotide probes were designed based on the 16S rDNA sequences obtained from 230 individuals of 27 fish species. In addition, more than 1200 sequences of 380 species served as sequence background against which the specificity of the probes was tested in silico. Single target hybridisations with Cy5-labelled, PCR-amplified 16S rDNA fragments from each of the 11 species on microarrays containing the complete set of probes confirmed their suitability. True-positive, fluorescence signals obtained were at least one order of magnitude stronger than false-positive cross-hybridisations. Single nontarget hybridisations resulted in cross-hybridisation signals at approximately 27% of the cases tested, but all of them were at least one order of magnitude lower than true-positive signals. This study demonstrates that the 16S rDNA gene is suitable for designing oligonucleotide probes, which can be used to differentiate 11 fish species. These data are a solid basis for the second step to create a “Fish Chip” for approximately 50 fish species relevant in marine environmental and fisheries research, as well as control of fisheries products. PMID:18270778

  18. Chemical avoidance responses of fishes.

    Science.gov (United States)

    Tierney, Keith B

    2016-05-01

    The hydrosphere is a repository for all of our waste and mistakes, be they sewage, garbage, process-affected waters, runoff, and gases. For fish living in environments receiving undesirable inputs, moving away seems an obvious way to avoid harm. While this should occur, there are numerous examples where it will not. The inability to avoid harmful environments may lead to sensory impairments that in turn limit the ability to avoid other dangers or locate benefits. For avoidance to occur, the danger must first be perceived, which may not happen if the fish is 'blinded' in some capacity. Second, the danger must be recognized for what it is, which may also not happen if the fish is cognitively confused or impaired. Third, it is possible that the fish may not be able to leave the area, or worse, learns to prefer a toxic environment. Concerning generating regulations around avoidance, there are two possibilities: that an avoidance threshold be used to set guidelines for effluent release with the intention of driving fishes away; the second is to set a contaminant concentration that would not affect the avoidance or attraction responses to other cues. With the complexities of the modern world in which we release diverse pollutants, from light to municipal effluents full of 1000s of chemicals, to the diversity present in ecosystems, it is impossible to have avoidance data on every stimulus-species combination. Nevertheless, we may be able to use existing avoidance response data to predict the likelihood of avoidance of untested stimuli. Where we cannot, this review includes a framework that can be used to direct new research. This review is intended to collate existing avoidance response data, provide a framework for making decisions in the absence of data, and suggest studies that would facilitate the prediction of risk to fish health in environments receiving intentional and unintentional human-based chemical inputs.

  19. Colville Tribal Fish Hatchery, annual report 2001

    International Nuclear Information System (INIS)

    Federal hydropower projects as well as private power utility systems have had a devastating impact upon anadromous fish resources that once flourished in the Columbia River and it's tributaries. Several areas were completely blocked to anadromous fish by dams, causing the native people who's number one food resource was salmon to rely entirely upon resident fish to replace lost fisheries resources. The Colville Tribal Fish Hatchery is an artificial production program to partially mitigate for anadromous fish losses in the ''Blocked Area'' above Chief Joseph and Grand Coulee Dams pursuant to Resident Fish Substitution Policy of the Northwest Power Planning Councils Fish and Wildlife Program. The hatchery was accepted into the Council's Fish and Wildlife Program in 1984 as a resident fish substitution measure and the hatchery was completed in 1990. The minimum production quota for this facility is 22,679 kg (50,000 lbs.) of trout. To achieve this quota the Colville Tribal Hatchery was scheduled to produce 174,000 fingerling rainbow trout (5 grams/fish), 330,000 sub-yearling rainbow trout (15 grams/fish), 80,000 legal size rainbow trout (90 grams/fish), 196,000 fingerling brook trout (5 grams/fish), 330,000 subyearling brook trout (15 grams/fish) and 60,000 lahontan cutthroat trout (15 grams/fish) in 2001. All fish produced are released into reservation waters, including boundary waters in an effort to provide a successful subsistence /recreational fishery for Colville Tribal members as well as a successful non-member sport fishery. The majority of the fish distributed from the facility are intended to provide a ''carry-over'' fishery. Fish produced at the facility are intended to be capable of contributing to the natural production component of the reservation fish populations. Contribution to the natural production component will be achieved by producing and releasing fish of sufficient quality and quantity for fish to survive to spawning maturity, to spawn

  20. Primitive Form of Bony Fish Unveiled

    Institute of Scientific and Technical Information of China (English)

    2006-01-01

    @@ With over 50,000 species,Osteichthyans, or bony fish, accounts for 98% of the present-day vertebrates. Bony fish falls into two groups: actinopterygians, meaning ray-finned bony fish, and sarcopterygians,meaning lobe-finned bony fish. The huge morphotype difference of the two catagories cast doubts on research into the origin and evolution of bony fish. The recent discovery of a primitive fish species by CAS researchers and their overseas colleagues provides a missing link between the two lineages, unveiling unique features for understanding primitive bony vertebrates.

  1. Chicken and Fish Maw Gruel

    Institute of Scientific and Technical Information of China (English)

    2002-01-01

    Mince the chicken breast, add egg white and chicken broth, and cook until the mixture thickens.Slice the soaked fish maw, and cleanse in lukewarm water. Slice the cooked ham and then shred. Put green soya beans in a wok and scald. Rinse in cold water to retain the original color.Heat some lard in a wok, add spring onion sections, stir-fry until their fragrance exudes, and remove the onion. Add chicken broth, salt, the Shaoxing wine, spring onion and ginger mixture, and fish maw slices. Bring to the boil, turn down the heat

  2. Solar Cookers for Fish Village

    Institute of Scientific and Technical Information of China (English)

    JERMAY; JAMSU; KEVIN; STUART

    2002-01-01

    Collecting wood was areal pain in the fore-head. We used to goto the forest to collectwood thirty times or so eachwinter regardless of the snowor wind. We had to get up anhour or so after midnight andafter doing our chores wewould head off to the forest.We didn’t return until dusk,"said Ms.Zhongcujia,aged 52and a resident of Niamu orFish Village,located in JiancaCounty,Malho TibetanAutonomous Prefecture,Qinghai Province,China. FishVillage is nestled on a denud-ed west-facing mountainslope.

  3. Optimizing fish sampling for fish - mercury bioaccumulation factors

    Science.gov (United States)

    Scudder Eikenberry, Barbara C.; Riva-Murray, Karen; Knightes, Christopher D.; Journey, Celeste A.; Chasar, Lia C.; Brigham, Mark E.; Bradley, Paul M.

    2015-01-01

    Fish Bioaccumulation Factors (BAFs; ratios of mercury (Hg) in fish (Hgfish) and water (Hgwater)) are used to develop Total Maximum Daily Load and water quality criteria for Hg-impaired waters. Both applications require representative Hgfish estimates and, thus, are sensitive to sampling and data-treatment methods. Data collected by fixed protocol from 11 streams in 5 states distributed across the US were used to assess the effects of Hgfish normalization/standardization methods and fish sample numbers on BAF estimates. Fish length, followed by weight, was most correlated to adult top-predator Hgfish. Site-specific BAFs based on length-normalized and standardized Hgfish estimates demonstrated up to 50% less variability than those based on non-normalized Hgfish. Permutation analysis indicated that length-normalized and standardized Hgfish estimates based on at least 8 trout or 5 bass resulted in mean Hgfish coefficients of variation less than 20%. These results are intended to support regulatory mercury monitoring and load-reduction program improvements.

  4. Rivulid Fishes of the Antilles

    NARCIS (Netherlands)

    Hoedeman, J.J.

    1958-01-01

    The present paper is chiefly based on the Rivulid fishes collected by Dr. P. Wagenaar Hummelinck in the Antilles during the years 1930, 1936, 1937, and 1955, and in addition on some specimens collected by various other investigators at earlier dates. Some of the specimens, in particular those belong

  5. Offshore Fish Community: Ecological Interactions

    Science.gov (United States)

    The offshore (>80 m) fish community of Lake Superior is made up of predominately native species. The most prominent species are deepwater sculpin, kiyi, cisco, siscowet lake trout, burbot, and the exotic sea lamprey. Bloater and shortjaw cisco are also found in the offshore zone...

  6. Bioactive components in fish venoms.

    Science.gov (United States)

    Ziegman, Rebekah; Alewood, Paul

    2015-05-01

    Animal venoms are widely recognized excellent resources for the discovery of novel drug leads and physiological tools. Most are comprised of a large number of components, of which the enzymes, small peptides, and proteins are studied for their important bioactivities. However, in spite of there being over 2000 venomous fish species, piscine venoms have been relatively underrepresented in the literature thus far. Most studies have explored whole or partially fractioned venom, revealing broad pharmacology, which includes cardiovascular, neuromuscular, cytotoxic, inflammatory, and nociceptive activities. Several large proteinaceous toxins, such as stonustoxin, verrucotoxin, and Sp-CTx, have been isolated from scorpaenoid fish. These form pores in cell membranes, resulting in cell death and creating a cascade of reactions that result in many, but not all, of the physiological symptoms observed from envenomation. Additionally, Natterins, a novel family of toxins possessing kininogenase activity have been found in toadfish venom. A variety of smaller protein toxins, as well as a small number of peptides, enzymes, and non-proteinaceous molecules have also been isolated from a range of fish venoms, but most remain poorly characterized. Many other bioactive fish venom components remain to be discovered and investigated. These represent an untapped treasure of potentially useful molecules. PMID:25941767

  7. Stochastic stomach theory of fish

    DEFF Research Database (Denmark)

    Beyer, Jan

    1998-01-01

    Fish stomach dynamics is discussed and introduced analytically by a simple individually-based stomach model for total stomach content. The predator encounters food (meals) in a Poisson process, starting to search for a new meal when the stomach is empty. Basic equations for the frequency...

  8. Saprolegnia infections of salmonid fish

    OpenAIRE

    Pickering, A.D.; Willoughby, L.G.

    1982-01-01

    This paper deals firstly with the identification and characteristics of fungal pathogens that colonize salmonids and then considers the relative importance of the condition of the host fish and the environmental factors which may influence the interaction between pathogen and host.

  9. Conservation physiology of marine fishes

    DEFF Research Database (Denmark)

    Jørgensen, Christian; Peck, Myron A.; Antognarelli, Fabio;

    2012-01-01

    At the end of May, 17 scientists involved in an EU COST Action on Conservation Physiology of Marine Fishes met in Oristano, Sardinia, to discuss how physiology can be better used in modelling tools to aid in management of marine ecosystems. Current modelling approaches incorporate physiology...

  10. Tinned fish with radioprotective ingredients

    International Nuclear Information System (INIS)

    A survey of food ingredients with pronounced radioprotective properties is made. The protective effect of fish proteins and some vegetable oils is mentioned. As suitable additives to tinned fish during the manufacturing process the β carotene, anthocyans and apple pectin are pointed out. β-carotene possesses the ability to absorb radiations. It can be added either as a pure crystalline substance or dissolved in the vegetable oil. Anthocyans have an antimutagen effect due to their ability to inhibit free radical reactions. Some vegetable polyphenols can be added with wine. The Bulgarian anthocyan concentrate Enobagrin (made by extraction of marc and wine) is also proposed. A combination of Enobagrin, β-tocopherol and pyracetam decreases the postradiation hypoplasia. Special attention is paid to the importance of the pectin in intoxication with heavy radioactive metals. It is thought that the pectin forms unsoluble complex compounds with Fe, Zn, Cd, Co, Pb, Hg, Mn, Cr. The binding energy depends on the available carboxylic groups. Some experiments showing the interaction of the pectin with 90Sr are mentioned. In the tinned fish the pectin can be introduced with tomato paste. Vegetables rich in pectin and carotene - carrots and tomato concentrate - can be added as well. Proposed enriched tinned fish can be used as a preventive radioprotective food under conditions of increased radiation risk. 19 refs

  11. Deep Sea versus Inshore Fishing

    DEFF Research Database (Denmark)

    Dubiel, Anna; Grimpe, Christoph

    2012-01-01

    , ahead of the trend information may not always enhance NPD. As this information is often costly and difficult to decipher firms might be better off by fishing for market information in familiar nearby ponds. We test our hypotheses using a panel sample of more than 1,500 German companies from both...

  12. Consumer perceptions of farmed fish

    NARCIS (Netherlands)

    Reinders, Machiel J.; Banović, Marija; Guerrero, Lluis; Krystallis, Athanasios

    2016-01-01

    Purpose – The purpose of this paper is to investigate possible cross-cultural consumer segments
    in the EU aquaculture market and provide direction and focus for marketing strategies for farmed
    fish products.
    Design/methodology/approach – Selected psychographic constructs (i.e. category i

  13. Inspection report: Fish Springs National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report discusses results of a reconnaissance trip conducted at Fish Springs National Wildlife Refuge. The following is outlined; land condition, presence of...

  14. Status report on Fish Springs pond snail

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report provides a life history of the pond snail (Lymnaea Hinkleyia pilsbryi) at Fish Springs National Wildlife Refuge. The following information is included;...

  15. Fishing Plan Missisquoi National Wildlife Refuge 1971

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The objectives of public fishing at Missisquoi National Wildlife Refuge are as follows: 1. To provide public access to waters of Lake Champlain and the Missisquoi...

  16. Fishing Plan: Sherburne National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This is the Fishing Plan for Sherburne NWR. The Plan provides an introduction to the Refuge, information about conformance with statutory authorities, a statement...

  17. Northeast Commercial Fishing Vessel Cost Survey

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Typically, commercial fishing businesses incur three major types of costs: fixed or annual costs; which are incurred annually irrespective of whether any fishing...

  18. Oxygen Uptake - Live Hauling of Fish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — In certain markets, live fish can be sold for substantially higher prices than fresh dressed fish. A significant live-haul industry has developed in the U.S. and...

  19. Fish and wildlife research in Alaska

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Problems, information needs, research facilities, current research, and documents related to long term planning of fish and wildlife research in Alaska. Appendices...

  20. Dissolved Oxygen - Live Hauling of Fish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — In certain markets, live fish can be sold for substantially higher prices than fresh dressed fish. A significant live-haul industry has developed in the U.S. and...

  1. Umatilla - Umatilla Slough Rough Fish Eradication

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The purpose of the proposed action is to enhance environmental conditions in the Whitcomb Island Slough by reducing the population of rough fish, including common...

  2. Tewaukon National Wildlife Refuge: Summer Fishing Regulation

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This memorandum summarizes the summer fishing regulation for Tewaukon National Wildlife Refuge as submitted to the Federal Register. This regulation defines areas...

  3. McNary - Rough Fish Control

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The purpose of the action is to enhance environmental conditions in the McNary Slough by reducing the population of rough fish, including common carp (Cyprinus...

  4. Fish Aggregation Sites in the Florida Keys

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Spawning aggregations are an important event in the life-history of many coral reef fish species. During short time periods (typically during full moons), fish will...

  5. Sport Fishing Plan : Meredosia National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This is the Sport Fishing Plan for Meredosia NWR. The Plan provides an introduction to the Refuge, information about conformance with statutory authorities, a...

  6. Fungal decay of traditional fishing craft

    Digital Repository Service at National Institute of Oceanography (India)

    Gupta, R.

    , their role in the biodeterioration process, traditional and modern preventive methods, their economics with suggestions for future work. This study becomes important in view of the fishing industry turning towards traditional fishing craft for low energy...

  7. Southeast Alaska ESI: FISHPT (Fish Points)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains biological resource data for anadromous fish streams in Southeast Alaska. Vector points in this data set represent locations of fish streams....

  8. Anisakidae in fishing products sold in Sicily

    Directory of Open Access Journals (Sweden)

    Vincenzo Ferrantelli

    2014-04-01

    Full Text Available One of the parasite diseases associated with the consumption of raw fish that occurs with some frequency is the anisakiasis, a human disease caused by the accidental ingestion of larval nematodes of the genus Anisakis, family Anisakidae. At the National Reference Centre for Anisakiasis (C.Re.N.A. from October 2012 to February 2013, a number of 231 bony fish (Trichiuridae, Engraulidae, Scombridae and Clupeidae were received from different fishing sites in Sicily. Anisakis pegreffii is the main species detected in fish, as identified by molecular analysis based on polymerase chain reaction-restriction fragment length polymorphism, while Anisakis simplex sensu stricto was found only in Scomber scombrus caught in the Mediterranean Sea (Fishing Areas 37, in the Spanish coast (Fishing Areas 37 and in the Atlantic Ocean (Fishing Areas 34. Larvae of the genus Pseudoterranova were found only in fish caught in the Norwegian Sea.

  9. Use of number by fish.

    Directory of Open Access Journals (Sweden)

    Christian Agrillo

    Full Text Available BACKGROUND: Research on human infants, mammals, birds and fish has demonstrated that rudimentary numerical abilities pre-date the evolution of human language. Yet there is controversy as to whether animals represent numbers mentally or rather base their judgments on non-numerical perceptual variables that co-vary with numerosity. To date, mental representation of number has been convincingly documented only for a few mammals. METHODOLOGY/PRINCIPAL FINDINGS: Here we used a training procedure to investigate whether mosquitofish could learn to discriminate between two and three objects even when denied access to non-numerical information. In the first experiment, fish were trained to discriminate between two sets of geometric figures. These varied in shape, size, brightness and distance, but no control for non-numerical variables was made. Subjects were then re-tested while controlling for one non-numerical variable at a time. Total luminance of the stimuli and the sum of perimeter of figures appeared irrelevant, but performance dropped to chance level when stimuli were matched for the cumulative surface area or for the overall space occupied by the arrays, indicating that these latter cues had been spontaneously used by the fish during the learning process. In a second experiment, where the task consisted of discriminating 2 vs 3 elements with all non-numerical variables simultaneously controlled for, all subjects proved able to learn the discrimination, and interestingly they did not make more errors than the fish in Experiment 1 that could access non-numerical information in order to accomplish the task. CONCLUSIONS/SIGNIFICANCE: Mosquitofish can learn to discriminate small quantities, even when non-numerical indicators of quantity are unavailable, hence providing the first evidence that fish, like primates, can use numbers. As in humans and non-human primates, genuine counting appears to be a 'last resort' strategy in fish, when no other

  10. The United Nations Fish Stocks Agreement

    OpenAIRE

    Juda, L.

    2002-01-01

    It is generally conceded that world marine fisheries are facing difficult times. Quantitatively world fish catch has levelled off, and qualitatively the portion of total fish catch representing high-quality, high-priced, and high-demand fish stocks is declining. A recent study indicates that fishing effort is proceeding farther down the food chain as the desired species at the top of that chain are becoming less abundant.1 While there is some discussion as to whether a...

  11. Forecasting Tools Point to Fishing Hotspots

    Science.gov (United States)

    2009-01-01

    Private weather forecaster WorldWinds Inc. of Slidell, Louisiana has employed satellite-gathered oceanic data from Marshall Space Flight Center to create a service that is every fishing enthusiast s dream. The company's FishBytes system uses information about sea surface temperature and chlorophyll levels to forecast favorable conditions for certain fish populations. Transmitting the data to satellite radio subscribers, FishBytes provides maps that guide anglers to the areas they are most likely to make their favorite catch.

  12. Constructing a fish metabolic network model

    OpenAIRE

    Li, S.; Pozhitkov, A.; R. Ryan; Manning, C; Brown-Peterson, N.; Brouwer, M

    2010-01-01

    We report the construction of a genome-wide fish metabolic network model, MetaFishNet, and its application to analyzing high throughput gene expression data. This model is a stepping stone to broader applications of fish systems biology, for example by guiding study design through comparison with human metabolism and the integration of multiple data types. MetaFishNet resources, including a pathway enrichment analysis tool, are accessible at http://metafishnet.appspot.com.

  13. Pond Fish Culture Practices in Nigeria

    OpenAIRE

    J.A. Akankali; J.F.N. Abowei; A. Eli

    2011-01-01

    Pond fish culture practices in Nigeria was reviewed to refresh the minds of fish and other interested stake holders on some basic principles involved in pond fish culture. Fish pond system is the commonest agricultural techniques in the Niger Delta Region of Nigeria. Profit making, job creation, provision of raw materials for several industries and increase in foreign exchange earnings are some benefits. However, loss of land and introduction some water borne diseases are some disadvantages i...

  14. Diseases in North Sea fishes

    Science.gov (United States)

    Dethlefsen, V.

    1984-03-01

    Prior to the studies reviewed here, only lymphocystis and skeletal deformities of a variety of fish species and certain diseases of eel were known to occur in the German Bight (North Sea). From 1977 until now, 9 externally visible lesions on North Sea fishes were observed; in addition to those mentioned before, they comprise: fin rot, ulcerations, epidermal papilloma, hyperplasia, pseudobranchial tumour, eye diseases and gill swellings. With the exception of information on changes in frequencies of vertebral deformities of herring from the 1950's to the 1970's, there are no long-term data characterizing changes in frequencies of the diseases under study. For pseudobranchial tumours of cod and epidermal papilloma of dab, information is provided on occurrence and abundance. The distribution pattern of cod afflicted with pseudobranchial tumours is strongly influenced by the migratory behaviour of the fish. Epidermal papillomas of dab were more frequently found at stations within the inner German Bight than in neighbouring areas. The Bight is used for dumping of wastes from titaniumdioxide production. Further disease hot spots are areas off the Humber estuary and the British coast. Analysis of chromium in dab from the German Bight revealed elevated concentrations in epidermal tissues of specimens from the dumping area compared with that found in dab from neighbouring localities. Particulate iron was demonstrated to occur in mucous cells of dab from the dumping area. From increased levels of heavy metals with cancerogenic potential in sensitive target tissues and from increased prevalences of diseased fish in the dumping area it is concluded that these phenomena are possibly causally linked. In the vicinity of the Humber estuary high disease rates were encountered and areas with high prevalences of dab afflicted with epidermal papilloma extended over regions shown to be transport routes for persistent pollutants such as radioactive materials. It is therefore suggested

  15. Discarding in beam trawl fisheries: optimisation of discard sampling, evaluation of reducing technical measures and sensibilisation of the sector

    OpenAIRE

    Vandendriessche, S; Vandemaele, S.; Moreau, K.; Anseeuw, D

    2008-01-01

    Beam trawling for flatfish is the dominant activity in the Belgian fisheries fleet. This activity is characterised by a considerable environmental impact and a high discard rate of bottom-dwelling fish and benthic invertebrates. international pressure on beam trawl fisheries leading to future European measures to reduce or potentially even ban Research on discard practices is currently conducted in the framework of the National Data Gathering Program, but is mainly focussed on commercial fi...

  16. An Indicator for ecosystem externalities in fishing

    DEFF Research Database (Denmark)

    Ravn-Jonsen, Lars; Andersen, Ken Haste; Vestergaard, Niels

    a benefit indicator that explicitly divides the consequences of fishing into internal and external benefits. This analysis demonstrates that the forage fish fleet has a notable economic impact on the large fish fleet, but the reverse is not true. The impact can be either negative or positive, which entails...

  17. An indicator for ecosystem externalities in fishing

    DEFF Research Database (Denmark)

    Ravn-Jonsen, Lars; Andersen, Ken Haste; Vestergaard, Niels

    2016-01-01

    a benefit indicator that explicitly divides the consequences of fishing into internal and external benefits. This analysis demonstrates that the forage fish fleet has a notable economic impact on the large fish fleet, but the reverse is not true. The impact can be either negative or positive, which entails...

  18. Perceptions of European stakeholders of pulse fishing

    NARCIS (Netherlands)

    Kraan, M.L.; Trapman, B.K.; Rasenberg, M.M.M.

    2015-01-01

    This research project examines the concerns and questions of European stakeholders about pulse fishing, in order to assess to what extent the knowledge agenda on pulse fishing covers these issues. To get a first impression of the concerns about pulse fishing, and to get an idea of the stakeholders t

  19. Invasion of parasitic isopods in marine fishes

    Institute of Scientific and Technical Information of China (English)

    Ganapathy Rameshkumar; Samuthirapandian Ravichandran

    2013-01-01

    Objective: To carry out a detailed three-year observation study on isopod parasites infestation in fish.Methods:Fish samples were collected from different localities in various landing centers along the Tamil Nadu coastal area. The prevalence and mean intensity were calculated. The proximate composition of infestation and uninfestation were studied in different marine fishes. A comparative analysis of bacteria and fungi in the infected and uninfected regions of fishes were analysed.Results:Tweenty six species including 12 genera of isopods (Cymothoidae) distributed in 39 species of marine fishes along the Tamil Nadu coast. The isopod parasites were attached in three different microhabitats in host fishes viz., buccal, branchial and body surfaces. They exhibited host and site specific occurrence. Maximum prevalence 17.11% was recorded in March 2010 and minimum 0.27% in Febuary 2010. The intensity ranged from 1 to 1.7 parasites per fish during the different months from Decmber 2008 to November 2011. There was a decrease in the protein, carbohydrate and lipid content in the infested fishes compared to uninfected fishes. A comparative analysis of bacteria and fungi in the infected and uninfected region of fishes were analysed. It revealed that infected portions had dense bacterial load as observed in the lesions of infected fishes than uninfected fishes.Conclusion:Factors which are able to induce parasitic manifestation are stock quality, stocking density, environmental conditions, biological and physiological characteristics of parasite, zoo technical measures, food quantity, feeding strategies, etc.

  20. Evolutionary assembly rules for fish life histories

    DEFF Research Database (Denmark)

    Charnov, E.L.; Gislason, Henrik; Pope, J.G.

    2012-01-01

    We revisit the empirical equation of Gislason et al. (2010, Fish and Fisheries11:149-158) for predicting natural mortality (M, year -1) of marine fish. We show it to be equivalent to , where L ∞ (cm) and K (year -1) are the von Bertalanffy growth equation (VBGE) parameters, and L (cm) is fish len...

  1. 76 FR 27636 - Permits; Foreign Fishing

    Science.gov (United States)

    2011-05-12

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE National Oceanic and Atmospheric Administration RIN 0648-XA423 Permits; Foreign Fishing AGENCY: National... a vessel of the United States to engage in fishing consisting solely of transporting fish or...

  2. 36 CFR 13.1202 - Fishing.

    Science.gov (United States)

    2010-07-01

    ... 36 Parks, Forests, and Public Property 1 2010-07-01 2010-07-01 false Fishing. 13.1202 Section 13.1202 Parks, Forests, and Public Property NATIONAL PARK SERVICE, DEPARTMENT OF THE INTERIOR NATIONAL... § 13.1202 Fishing. Fishing is allowed in accordance with § 13.40 of this chapter, but only...

  3. 50 CFR 404.10 - Commercial fishing.

    Science.gov (United States)

    2010-10-01

    ... renewed pursuant to NOAA regulations at 50 CFR part 665, subpart E as necessary. (2) Total landings for... 50 Wildlife and Fisheries 7 2010-10-01 2010-10-01 false Commercial fishing. 404.10 Section 404.10... MARINE NATIONAL MONUMENT § 404.10 Commercial fishing. (a) Lobster fishing. Any commercial lobster...

  4. 50 CFR 697.22 - Exempted fishing.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Exempted fishing. 697.22 Section 697.22... § 697.22 Exempted fishing. The Regional Administrator or Director may exempt any person or vessel from the requirements of this part for the conduct of exempted fishing beneficial to the management of...

  5. 50 CFR 660.516 - Exempted fishing.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Exempted fishing. 660.516 Section 660.516... Exempted fishing. (a) General. In the interest of developing an efficient and productive fishery for CPS, the Regional Administrator may issue exempted fishing permits (EFP) for the harvest of CPS...

  6. 36 CFR 1002.3 - Fishing.

    Science.gov (United States)

    2010-07-01

    ... 36 Parks, Forests, and Public Property 3 2010-07-01 2010-07-01 false Fishing. 1002.3 Section 1002.3 Parks, Forests, and Public Property PRESIDIO TRUST RESOURCE PROTECTION, PUBLIC USE AND RECREATION § 1002.3 Fishing. Fishing is prohibited within the area administered by the Presidio Trust....

  7. 50 CFR 635.25 - Fishing areas.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 8 2010-10-01 2010-10-01 false Fishing areas. 635.25 Section 635.25..., DEPARTMENT OF COMMERCE ATLANTIC HIGHLY MIGRATORY SPECIES Management Measures § 635.25 Fishing areas. (a) General. Persons on board fishing vessels subject to the jurisdiction of the United States are...

  8. 36 CFR 13.470 - Subsistence fishing.

    Science.gov (United States)

    2010-07-01

    ... 36 Parks, Forests, and Public Property 1 2010-07-01 2010-07-01 false Subsistence fishing. 13.470 Section 13.470 Parks, Forests, and Public Property NATIONAL PARK SERVICE, DEPARTMENT OF THE INTERIOR NATIONAL PARK SYSTEM UNITS IN ALASKA Subsistence § 13.470 Subsistence fishing. Fish may be taken by...

  9. 43 CFR 15.7 - Fishing.

    Science.gov (United States)

    2010-10-01

    ... 43 Public Lands: Interior 1 2010-10-01 2010-10-01 false Fishing. 15.7 Section 15.7 Public Lands: Interior Office of the Secretary of the Interior KEY LARGO CORAL REEF PRESERVE § 15.7 Fishing. (a) Spear fishing within the boundaries or confines of this Preserve is prohibited. (b) The use of poisons,...

  10. 32 CFR 770.3 - Fishing regulations.

    Science.gov (United States)

    2010-07-01

    ... 32 National Defense 5 2010-07-01 2010-07-01 false Fishing regulations. 770.3 Section 770.3... LIMITING PUBLIC ACCESS TO PARTICULAR INSTALLATIONS Hunting and Fishing at Marine Corps Base, Quantico, Virginia § 770.3 Fishing regulations. (a) All persons possessing the proper state license and Base...

  11. Sport Fishing Plan: Parker River National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This Sport Fishing Plan summarizes the objectives of the Fishing Program on Parker River NWR. A description of the program is provided along with fishing regulations.

  12. A High-Speed Fish Evisceration System (FES) for Bycatch and Underutilized Fish Stocks

    OpenAIRE

    Nicklason, Peter M.; Barnett, Harold; Babbitt, Jerry K.

    2012-01-01

    Development of a high-speed and high-yield water-powered fish evisceration system (FES) to efficiently preprocess small fish and bycatch for producing minced fish meat is described. The concept of the system is propelling fish in a stream of water through an arrangement of cutting blades and brushes. Eviscerated fish are separated from the viscera and water stream in a dual screen rotary sieve. The FES processed head off fish, weighing 170–500 g, at the rate of 300 fish/min when used with an ...

  13. Duration of pregnancy in relation to fish oil supplementation and habitual fish intake: a randomised clinical trial with fish oil

    DEFF Research Database (Denmark)

    Olsen, SF; Østerdal, ML; Salvig, JD;

    2007-01-01

    )) from around week 20 (groups 1 and 2) or 6.3 g n-3 PUFA from week 33 (group 3). The control regimen was capsules with olive oil. Effect on timing of spontaneous delivery was examined by Cox regression, assuming elective delivery (occurring in 40%) as a censoring event. Analyses of effect of fish oil......OBJECTIVE: To examine the effect of fish oil supplementation on duration of pregnancy, conditional on the woman's habitual fish intake. DESIGN: Multicentre 1:1 randomised clinical trial of effect of fish oil in a high-risk population of pregnant women in whom habitual fish intake was assessed......); or with suspicion of IUGR or threatening preeclampsia in the current pregnancy (group 3, n=106). Women were stratified into low, middle, or high fish consumers. METHODS: The intervention group received fish oil capsules providing 2.7 g long-chain n-3 fatty acids per day (n-3 poly unsaturated fatty acids (PUFA...

  14. Consumption patterns and why people fish

    International Nuclear Information System (INIS)

    Recreational and subsistence fishing play major roles in the lives of any people, although their importance in urban areas is often underestimated. There are fish and shellfish consumption advisories in the new York-New Jersey harbor estuary, particularly in the waters of the Newark Bay Complex. This paper examines fishing behavior, consumption patterns, and the reasons that people fish in the Newark Bay Complex. I test the null hypotheses that there are no differences among Asians, Blacks, Hispanics, and whites in consumption patterns for fish and crabs and in the reasons that they fish or crab. Most people either fished or crabbed, but not both. People who fish and crab ate more grams of crab than fish in a given meal; people who crab only consumed more grams of crab at a meal than those who fish only consumed of fish. Although 30% or more of the people who fished and crabbed in the Newark Bay Complex did not eat their self-caught fish or crabs 8-25% of the people ate more than 1500 g/month. Some people angling in the Newark Bay Complex are eating crabs at a rate well over 1500 g/month, and about 70% are eating crabs even though there is a total ban on both harvest and consumption because of the health risks from dioxin. Consumption patterns were negatively correlated with mean income and positively correlated with mean age. Most people rated relaxation and being outdoors the highest reasons or angling, although on an open-ended question they usually listed recreation. There were no ethnic differences in reasons for angling, although other studies have shown ethnic differences in consumption. Obtaining fish or crabs to eat, give away, trade, or sell were rated low, suggesting that consumption advisories fail partly because people are not primarily fishing or food

  15. Traditional Fish Handling and Preservation in Nigeria

    Directory of Open Access Journals (Sweden)

    C.C. Tawari

    2011-11-01

    Full Text Available The time elapsing between lifting of the nets and delivery to the shore can vary with the distance that has to be covered. It can at times be a period of several hours. The fish, when brought aboard is usually more or less alive. It is stored simply on the bottom of the canoe, lying there in a pool of warm, dirty water. The fish is never gutted and freely exposed to the sun. Needless to say the product thus handled has an extremely short keeping period that could be improved by more hygienic handling and by keeping the fish in shade. The ultimate aim at least for the fish to be entered into the fresh fish trade should of course be to have the fish iced. The same applies to the handling after landing. No precautions are taken to prevent the fish from being covered with sand, leaves, sticks, etc. Better handling practices would be a prerequisite to the development of a fresh fish export trade towards the larger towns in the north and south. It is a well known fact that fishes' rigor mortis period lasts longest with fish kept at a low temperature and is also favourably influenced by killing the fish as soon as possible after catching; in other words by shortening its death struggle and avoiding chemical and enzymic deterioration after passing the rigor mortis period at the lowest possible level. It is recommended that future research tries to establish whether the relationship between killing the fish right after landing on board and a consequent extension of the rigor mortis period is of sufficient significance to be taken up in a programme of improvement of fish handling. Fish handling, filleting, fish preservation, chilling, super chilling, freezing, drying, smoking, salting and fermentation are reviewed in this article to provide information for improvement of culture fisheries management and practices in Nigeria.

  16. Parvalbumin--the major tropical fish allergen.

    Science.gov (United States)

    Lim, Dawn Li-Chern; Neo, Keng Hwee; Yi, Fong Cheng; Chua, Kaw Yan; Goh, Denise Li-Meng; Shek, Lynette Pei-Chi; Giam, Yoke Chin; Van Bever, Hugo P S; Lee, Bee Wah

    2008-08-01

    Fish allergy is common in countries where consumption is high. Asian nations are amongst the world's largest consumers of fish but the allergen profiles of tropical fish are unknown. This study sought to evaluate the allergenicity of four commonly consumed tropical fish, the threadfin (Polynemus indicus), Indian anchovy (Stolephorus indicus), pomfret (Pampus chinensis) and tengirri (Scomberomorus guttatus). Immunoglobulin E (IgE) cross-reactivity with parvalbumin of cod fish (Gad c 1), the major fish allergen, was also studied. Detection of tropical fish and cod specific-IgE was performed by UniCap assay, and skin prick tests were also carried out. The IgE-binding components of tropical fish were identified using IgE immunoblot techniques, and cross-reactivity with Gad c 1 was assessed by ELISA inhibition and IgE immunoblot inhibition. Clinically, nine of 10 patients studied were allergic to multiple fish. All patients exhibited detectable specific-IgE to cod fish (10 of 10 skin prick test positive, eight of 10 UniCap assay positive) despite lack of previous exposure. The major allergen of the four tropical fish was the 12-kDa parvalbumin. IgE cross-reactivity of these allergens to Gad c 1 was observed to be moderate to high in the tropical fish studied. Parvalbumins are the major allergens in commonly consumed tropical fish. They are cross-reactive with each other as well as with Gad c 1. Commercial tests for cod fish appear to be sufficient for the detection of tropical fish specific-IgE.

  17. Consumer evaluation of fish quality as basis for fish market segmentation

    DEFF Research Database (Denmark)

    Verbeke, Wim; Vermeir, Iris; Brunsø, Karen

    2007-01-01

    evaluation: personal relevance attached to fish quality and self-confidence in fish quality evaluation, which allow segmenting the market in four fish consumer segments. The segments are typified as Uninvolved, Uncertain, Self-confident and Connoisseurs, and have distinctive behavioural, attitudinal...... a strong interest in both search and credence cues, as well as in a fish quality label. The segments do not differ with respect to risk perception about fish....

  18. Assuring fish safety and quality in international fish trade.

    Science.gov (United States)

    Ababouch, Lahsen

    2006-01-01

    International trade in fishery commodities reached US 58.2 billion dollars in 2002, a 5% improvement relative to 2000 and a 45% increase over 1992 levels. Within this global trade, developing countries registered a net trade surplus of US 17.4 billion dollars in 2002 and accounted for almost 50% by value and 55% of fish exports by volume. This globalization of fish trade, coupled with technological developments in food production, handling, processing and distribution, and the increasing awareness and demand of consumers for safe and high quality food have put food safety and quality assurance high in public awareness and a priority for many governments. Consequently, many countries have tightened food safety controls, imposing additional costs and requirements on imports. As early as 1980, there was an international drive towards adopting preventative HACCP-based safety and quality systems. More recently, there has been a growing awareness of the importance of an integrated, multidisciplinary approach to food safety and quality throughout the entire food chain. Implementation of this approach requires an enabling policy and regulatory environment at national and international levels with clearly defined rules and standards, establishment of appropriate food control systems and programmes at national and local levels, and provision of appropriate training and capacity building. This paper discusses the international framework for fish safety and quality, with particular emphasis on the United Nation's Food and Agricultural Organization's (FAO) strategy to promote international harmonization and capacity building. PMID:17052733

  19. Assuring fish safety and quality in international fish trade

    International Nuclear Information System (INIS)

    International trade in fishery commodities reached US$ 58.2 billion in 2002, a 5% improvement relative to 2000 and a 45% increase over 1992 levels. Within this global trade, developing countries registered a net trade surplus of US$ 17.4 billion in 2002 and accounted for almost 50% by value and 55% of fish exports by volume. This globalization of fish trade, coupled with technological developments in food production, handling, processing and distribution, and the increasing awareness and demand of consumers for safe and high quality food have put food safety and quality assurance high in public awareness and a priority for many governments. Consequently, many countries have tightened food safety controls, imposing additional costs and requirements on imports. As early as 1980, there was an international drive towards adopting preventative HACCP-based safety and quality systems. More recently, there has been a growing awareness of the importance of an integrated, multidisciplinary approach to food safety and quality throughout the entire food chain. Implementation of this approach requires an enabling policy and regulatory environment at national and international levels with clearly defined rules and standards, establishment of appropriate food control systems and programmes at national and local levels, and provision of appropriate training and capacity building. This paper discusses the international framework for fish safety and quality, with particular emphasis on the United Nation's Food and Agricultural Organization's (FAO) strategy to promote international harmonization and capacity building

  20. Assuring fish safety and quality in international fish trade

    Energy Technology Data Exchange (ETDEWEB)

    Ababouch, Lahsen [United Nations, Food and Agricultural Organization, Chief, Fish Utilization and Marketing Services, FAO Headquarters, F-607 Rome (Italy)]. E-mail lahsen.ababouch@fao.org

    2006-07-01

    International trade in fishery commodities reached US$ 58.2 billion in 2002, a 5% improvement relative to 2000 and a 45% increase over 1992 levels. Within this global trade, developing countries registered a net trade surplus of US$ 17.4 billion in 2002 and accounted for almost 50% by value and 55% of fish exports by volume. This globalization of fish trade, coupled with technological developments in food production, handling, processing and distribution, and the increasing awareness and demand of consumers for safe and high quality food have put food safety and quality assurance high in public awareness and a priority for many governments. Consequently, many countries have tightened food safety controls, imposing additional costs and requirements on imports. As early as 1980, there was an international drive towards adopting preventative HACCP-based safety and quality systems. More recently, there has been a growing awareness of the importance of an integrated, multidisciplinary approach to food safety and quality throughout the entire food chain. Implementation of this approach requires an enabling policy and regulatory environment at national and international levels with clearly defined rules and standards, establishment of appropriate food control systems and programmes at national and local levels, and provision of appropriate training and capacity building. This paper discusses the international framework for fish safety and quality, with particular emphasis on the United Nation's Food and Agricultural Organization's (FAO) strategy to promote international harmonization and capacity building.

  1. [Progress in transgenic fish techniques and application].

    Science.gov (United States)

    Ye, Xing; Tian, Yuan-Yuan; Gao, Feng-Ying

    2011-05-01

    Transgenic technique provides a new way for fish breeding. Stable lines of growth hormone gene transfer carps, salmon and tilapia, as well as fluorescence protein gene transfer zebra fish and white cloud mountain minnow have been produced. The fast growth characteristic of GH gene transgenic fish will be of great importance to promote aquaculture production and economic efficiency. This paper summarized the progress in transgenic fish research and ecological assessments. Microinjection is still the most common used method, but often resulted in multi-site and multi-copies integration. Co-injection of transposon or meganuclease will greatly improve the efficiency of gene transfer and integration. "All fish" gene or "auto gene" should be considered to produce transgenic fish in order to eliminate misgiving on food safety and to benefit expression of the transferred gene. Environmental risk is the biggest obstacle for transgenic fish to be commercially applied. Data indicates that transgenic fish have inferior fitness compared with the traditional domestic fish. However, be-cause of the genotype-by-environment effects, it is difficult to extrapolate simple phenotypes to the complex ecological interactions that occur in nature based on the ecological consequences of the transgenic fish determined in the laboratory. It is critical to establish highly naturalized environments for acquiring reliable data that can be used to evaluate the environ-mental risk. Efficacious physical and biological containment strategies remain to be crucial approaches to ensure the safe application of transgenic fish technology.

  2. Fishing down nutrients on coral reefs.

    Science.gov (United States)

    Allgeier, Jacob E; Valdivia, Abel; Cox, Courtney; Layman, Craig A

    2016-01-01

    Fishing is widely considered a leading cause of biodiversity loss in marine environments, but the potential effect on ecosystem processes, such as nutrient fluxes, is less explored. Here, we test how fishing on Caribbean coral reefs influences biodiversity and ecosystem functions provided by the fish community, that is, fish-mediated nutrient capacity. Specifically, we modelled five processes of nutrient storage (in biomass) and supply (via excretion) of nutrients, as well as a measure of their multifunctionality, onto 143 species of coral reef fishes across 110 coral reef fish communities. These communities span a gradient from extreme fishing pressure to protected areas with little to no fishing. We find that in fished sites fish-mediated nutrient capacity is reduced almost 50%, despite no substantial changes in the number of species. Instead, changes in community size and trophic structure were the primary cause of shifts in ecosystem function. These findings suggest that a broader perspective that incorporates predictable impacts of fishing pressure on ecosystem function is imperative for effective coral reef conservation and management. PMID:27529748

  3. Fishing down nutrients on coral reefs

    Science.gov (United States)

    Allgeier, Jacob E.; Valdivia, Abel; Cox, Courtney; Layman, Craig A.

    2016-08-01

    Fishing is widely considered a leading cause of biodiversity loss in marine environments, but the potential effect on ecosystem processes, such as nutrient fluxes, is less explored. Here, we test how fishing on Caribbean coral reefs influences biodiversity and ecosystem functions provided by the fish community, that is, fish-mediated nutrient capacity. Specifically, we modelled five processes of nutrient storage (in biomass) and supply (via excretion) of nutrients, as well as a measure of their multifunctionality, onto 143 species of coral reef fishes across 110 coral reef fish communities. These communities span a gradient from extreme fishing pressure to protected areas with little to no fishing. We find that in fished sites fish-mediated nutrient capacity is reduced almost 50%, despite no substantial changes in the number of species. Instead, changes in community size and trophic structure were the primary cause of shifts in ecosystem function. These findings suggest that a broader perspective that incorporates predictable impacts of fishing pressure on ecosystem function is imperative for effective coral reef conservation and management.

  4. Freshwater fishes of Tsitsikamma National Park

    Directory of Open Access Journals (Sweden)

    I.A. Russell

    2002-12-01

    Full Text Available This study aimed to determine the distribution and relative abundance of freshwater fishes in the Tsitsikamma National Park. Fish assemblages in six river systems were sampled in 2001, with a total of 323 fish from eight species recorded. Indigenous fish collected included four freshwater species (Pseudobarbus afer, Pseudobarbus tenuis, Sandelia capensis, Anguilla mossambica, three estuarine species (Monodactylus falciformis, Caffrogobius gilchristi, Myxus capensis, and one alien (Micropterus salmoides. One additional indigenous species (Galaxias zebratus and two aliens (Salmo trutta, Oncorhynchus mykiss could potentially occur within the park. The topography and locality of the park presents a unique opportunity to meaningfully conserve the endangered P. tenuis as well as other fish characteristic of the eastern reaches of the Cape Floristic Region. Management action is required to minimise opportunities for further establishment and spread of alien fish species and to conserve indigenous fish assemblages within the park.

  5. Biotechnology Applications in Fish Nutrition

    Directory of Open Access Journals (Sweden)

    Makbule Baylan

    2014-10-01

    Full Text Available In order to put cultured species on the market with high quality and few casualties, many important studies are carried out. Most of the researches are conducted in the development of feed and feed ingredients 30-60% of the production cost in farming. Therefore, in aquaculture, an interest in alternative feed ingredients is moving at a very fast rate. In this context, the use of enzymes, probiotics and prebiotics in animal feed has steadily increased in recent years with reasons such as effective control of fish diseases and prevention of infection, strengthening the immune system of fish, increase of the digestibility, reduction of the feed cost, reduction of larval-term mortality, provision of increase in growth, live weight gain, and getting rid of the negative effects of stress.

  6. DNA vaccines for aquacultured fish

    DEFF Research Database (Denmark)

    Lorenzen, Niels; LaPatra, S.E.

    2005-01-01

    of licensing and public acceptance of the technology. The potential benefits of DNA vaccines for farmed fish include improved animal welfare, reduced environmental impacts of aquaculture activities, increased food quality and quantity, and more sustainable production. Testing under commercial production......Deoxyribonucleic acid (DNA) vaccination is based on the administration of the gene encoding the vaccine antigen, rather than the antigen itself. Subsequent expression of the antigen by cells in the vaccinated hosts triggers the host immune system. Among the many experimental DNA vaccines tested...... in various animal species as well as in humans, the vaccines against rhabdovirus diseases in fish have given some of the most promising results. A single intramuscular (IM) injection of microgram amounts of DNA induces rapid and long-lasting protection in farmed salmonids against economically important...

  7. Selectivity of fish ladders: a bottleneck in Neotropical fish movement

    Directory of Open Access Journals (Sweden)

    Carlos Sérgio Agostinho

    2007-01-01

    Full Text Available Although dozens of fish ladders have been constructed at dams of Brazilian reservoirs, there are few studies evaluating their efficiency as a tool for the conservation of Neotropical ichthyofauna, especially for migratory species. Therefore, the present study evaluated the selectivity of the species that entered and ascended the fish ladder located next to Lajeado Dam (Luis Eduardo Magalhães Hydroelectric Power Plant on the Tocantins River. Samples were taken monthly from November, 2002 through October, 2003, in the resting pools of the ladder, using cast nets, and in the downstream stretch, using gillnets. The selectivity of the ladder in attracting fish was evaluated by comparing the occurrence, relative abundance, dominance and the congruence of abundance ranks of migratory and non-migratory species in the ladder and in the stretch of river immediately downstream. Species richness and fish abundance in the resting pools were used to evaluate selectivity along the ladder. The effects on selectivity by temporal variations in water level downriver and maximum flow velocity in the fish ladder were also analyzed. Out of the 130 species recorded downriver, 62.3% were caught in the ladder, and migratory species were clearly favored. However, more than 2/3 of the catch belonged to only three species (Rhaphiodon vulpinus, Psectrogaster amazonica and Oxydoras niger. Although the majority of the species that entered the ladder were able to reach its top, there was a sharp reduction in abundance of individuals towards the top. Temporal variations in the water level below the dam influenced richness and abundance of fish concentrated downstream and in the ladder, with lower values during periods of low water. In the ladder, a maximum flow velocity of 2.3 m/s, although also selective, proved to be more appropriate for fish ascension than a velocity of 2.8 m/s. It was concluded that the entry and ascension of the fish in the ladder were not congruent with

  8. I was A Little Fish

    Institute of Scientific and Technical Information of China (English)

    罗梅; 周瑜

    2005-01-01

    I was a little fish, living in a beautiful river. The river was not wide but long,its water was warm and clean. It was my comfortable home.l swam up and down freely every day.I had a lot of good friends. They often came to see me.We got together,singing, dancing and travelling, the grass by the river was green, the sky above it was blue. Howhappy we were!

  9. Fish demand and supply projections

    OpenAIRE

    Sverdrup-Jensen, S.

    1997-01-01

    It has been predicted that the global demand for fish for human consumption will increase by more than 50% over the next 15 years. The FAO has projected that the increase in supply will originate primarily from marine fisheries, aquaculture and to a lesser extent from inland fisheries, but with a commensurate price increase. However, there are constraints to increased production in both marine and inland fisheries, such as overfishing, overexploitation limited potential increase and environme...

  10. Fishing Pluripotency Mechanisms In Vivo

    Directory of Open Access Journals (Sweden)

    Ana V. Sánchez-Sánchez, Esther Camp, José L. Mullor

    2011-01-01

    Full Text Available To understand the molecular mechanisms that regulate the biology of embryonic stem cells (ESCs it is necessary to study how they behave in vivo in their natural environment. It is particularly important to study the roles and interactions of the different proteins involved in pluripotency and to use this knowledge for therapeutic purposes. The recent description of key pluripotency factors like Oct4 and Nanog in non-mammalian species has introduced other animal models, such as chicken, Xenopus, zebrafish and medaka, to the study of pluripotency in vivo. These animal models complement the mouse model and have provided new insights into the evolution of Oct4 and Nanog and their different functions during embryonic development. Furthermore, other pluripotency factors previously identified in teleost fish such as Klf4, STAT3, Sox2, telomerase and Tcf3 can now be studied in the context of a functional pluripotency network. The many experimental advantages of fish will fuel rapid analysis of the roles of pluripotency factors in fish embryonic development and the identification of new molecules and mechanisms governing pluripotency.

  11. Fish ladders: safe fish passage or hotspot for predation?

    Directory of Open Access Journals (Sweden)

    Angelo Antonio Agostinho

    2012-10-01

    Full Text Available Fish ladders are a strategy for conserving biodiversity, as they can provide connectivity between fragmented habitats and reduce predation on shoals that accumulate immediately below dams. Although the impact of predation downstream of reservoirs has been investigated, especially in juvenile salmonids during their downstream movements, nothing is known about predation on Neotropical fish in the attraction and containment areas commonly found in translocation facilities. This study analysed predation in a fish passage system at the Lajeado Dam on the Tocantins River in Brazil. The abundance, distribution, and the permanence (time spent of large predatory fish along the ladder, the injuries imposed by piranhas during passage and the presence of other vertebrate predators were investigated. From December 2002 to October 2003, sampling was conducted in four regions (downstream, along the ladder, in the forebay, and upstream of the reservoir using gillnets, cast nets and counts or visual observations. The captured fish were tagged with thread and beads, and any mutilations were registered. Fish, birds and dolphins were the main predator groups observed, with a predominance of the first two groups. The entrance to the ladder, in the downstream region, was the area with the highest number of large predators and was the only region with relevant non-fish vertebrates. The main predatory fish species were Rhaphiodon vulpinus, Hydrolycus armatus, and Serrasalmus rhombeus. Tagged individuals were detected predating along the ladder for up to 90 days. Mutilations caused by Serrasalmus attacks were noted in 36% of species and 4% of individuals at the top of the ladder. Our results suggested that the high density of fish in the restricted ladder environment, which is associated with injuries suffered along the ladder course and the presence of multiple predator groups with different predation strategies, transformed the fish corridor into a hotspot for

  12. Breaking the host range: mandarin fish is susceptible to a vesiculovirus derived from snakehead fish.

    Science.gov (United States)

    Liu, Xiaodan; Wen, Yi; Hu, Xianqin; Wang, Wenwen; Liang, Xufang; Li, Jun; Vakharia, Vikram; Lin, Li

    2015-04-01

    Members of the genus Vesiculovirus, which belongs to the family Rhabdoviridae, can cause great economic loss in fish culture. In the present report, a vesiculovirus [named snakehead fish vesiculovirus (SHVV)] was isolated from diseased hybrid snakehead fish. SHVV shared 94 % nucleotide sequence identity at the genomic level with Siniperca chuatsi rhabdovirus (SCRV), which infects mandarin fish (S. chuatsi). We showed that SHVV was able to replicate and proliferate well in SSN-1 cells, which originate from striped snakehead fish (Channa striatus). Furthermore, mandarin fish was susceptible to SHVV by bath exposure, as well as by intraperitoneal injection. The infected fish showed typical clinical signs of rhabdovirus infection, including haemorrhage and oedema. Histopathological analysis revealed that extensive inflammation and necrosis were observed in the spleen, kidney, liver, heart and brain of the moribund mandarin fish. These results will shed new light on the epidemic of vesiculovirus infections among fish.

  13. Estimating the worldwide extent of illegal fishing.

    Directory of Open Access Journals (Sweden)

    David J Agnew

    Full Text Available Illegal and unreported fishing contributes to overexploitation of fish stocks and is a hindrance to the recovery of fish populations and ecosystems. This study is the first to undertake a world-wide analysis of illegal and unreported fishing. Reviewing the situation in 54 countries and on the high seas, we estimate that lower and upper estimates of the total value of current illegal and unreported fishing losses worldwide are between $10 bn and $23.5 bn annually, representing between 11 and 26 million tonnes. Our data are of sufficient resolution to detect regional differences in the level and trend of illegal fishing over the last 20 years, and we can report a significant correlation between governance and the level of illegal fishing. Developing countries are most at risk from illegal fishing, with total estimated catches in West Africa being 40% higher than reported catches. Such levels of exploitation severely hamper the sustainable management of marine ecosystems. Although there have been some successes in reducing the level of illegal fishing in some areas, these developments are relatively recent and follow growing international focus on the problem. This paper provides the baseline against which successful action to curb illegal fishing can be judged.

  14. Estimating the worldwide extent of illegal fishing.

    Science.gov (United States)

    Agnew, David J; Pearce, John; Pramod, Ganapathiraju; Peatman, Tom; Watson, Reg; Beddington, John R; Pitcher, Tony J

    2009-01-01

    Illegal and unreported fishing contributes to overexploitation of fish stocks and is a hindrance to the recovery of fish populations and ecosystems. This study is the first to undertake a world-wide analysis of illegal and unreported fishing. Reviewing the situation in 54 countries and on the high seas, we estimate that lower and upper estimates of the total value of current illegal and unreported fishing losses worldwide are between $10 bn and $23.5 bn annually, representing between 11 and 26 million tonnes. Our data are of sufficient resolution to detect regional differences in the level and trend of illegal fishing over the last 20 years, and we can report a significant correlation between governance and the level of illegal fishing. Developing countries are most at risk from illegal fishing, with total estimated catches in West Africa being 40% higher than reported catches. Such levels of exploitation severely hamper the sustainable management of marine ecosystems. Although there have been some successes in reducing the level of illegal fishing in some areas, these developments are relatively recent and follow growing international focus on the problem. This paper provides the baseline against which successful action to curb illegal fishing can be judged.

  15. Duration of pregnancy in relation to fish oil supplementation and habitual fish intake: a randomised clinical trial with fish oil

    DEFF Research Database (Denmark)

    Olsen, Sjurdur Frodi; Østerdal, M L; Salvig, J D;

    2007-01-01

    OBJECTIVE: To examine the effect of fish oil supplementation on duration of pregnancy, conditional on the woman's habitual fish intake. DESIGN: Multicentre 1:1 randomised clinical trial of effect of fish oil in a high-risk population of pregnant women in whom habitual fish intake was assessed...... at randomisation. SETTING: Nineteen university delivery wards in seven European countries. SUBJECTS: Pregnant women with preterm delivery, intrauterine growth retardation (IUGR), or pregnancy-induced hypertension (PIH) in a previous pregnancy (group 1, n=495); with twin pregnancies (group 2, n=367......); or with suspicion of IUGR or threatening preeclampsia in the current pregnancy (group 3, n=106). Women were stratified into low, middle, or high fish consumers. METHODS: The intervention group received fish oil capsules providing 2.7 g long-chain n-3 fatty acids per day (n-3 poly unsaturated fatty acids (PUFA...

  16. Hydrokinetic turbine effects on fish swimming behaviour.

    Science.gov (United States)

    Hammar, Linus; Andersson, Sandra; Eggertsen, Linda; Haglund, Johan; Gullström, Martin; Ehnberg, Jimmy; Molander, Sverker

    2013-01-01

    Hydrokinetic turbines, targeting the kinetic energy of fast-flowing currents, are under development with some turbines already deployed at ocean sites around the world. It remains virtually unknown as to how these technologies affect fish, and rotor collisions have been postulated as a major concern. In this study the effects of a vertical axis hydrokinetic rotor with rotational speeds up to 70 rpm were tested on the swimming patterns of naturally occurring fish in a subtropical tidal channel. Fish movements were recorded with and without the rotor in place. Results showed that no fish collided with the rotor and only a few specimens passed through rotor blades. Overall, fish reduced their movements through the area when the rotor was present. This deterrent effect on fish increased with current speed. Fish that passed the rotor avoided the near-field, about 0.3 m from the rotor for benthic reef fish. Large predatory fish were particularly cautious of the rotor and never moved closer than 1.7 m in current speeds above 0.6 ms(-1). The effects of the rotor differed among taxa and feeding guilds and it is suggested that fish boldness and body shape influenced responses. In conclusion, the tested hydrokinetic turbine rotor proved non-hazardous to fish during the investigated conditions. However, the results indicate that arrays comprising multiple turbines may restrict fish movements, particularly for large species, with possible effects on habitat connectivity if migration routes are exploited. Arrays of the investigated turbine type and comparable systems should therefore be designed with gaps of several metres width to allow large fish to pass through. In combination with further research the insights from this study can be used for guiding the design of hydrokinetic turbine arrays where needed, so preventing ecological impacts. PMID:24358334

  17. Hydrokinetic turbine effects on fish swimming behaviour.

    Directory of Open Access Journals (Sweden)

    Linus Hammar

    Full Text Available Hydrokinetic turbines, targeting the kinetic energy of fast-flowing currents, are under development with some turbines already deployed at ocean sites around the world. It remains virtually unknown as to how these technologies affect fish, and rotor collisions have been postulated as a major concern. In this study the effects of a vertical axis hydrokinetic rotor with rotational speeds up to 70 rpm were tested on the swimming patterns of naturally occurring fish in a subtropical tidal channel. Fish movements were recorded with and without the rotor in place. Results showed that no fish collided with the rotor and only a few specimens passed through rotor blades. Overall, fish reduced their movements through the area when the rotor was present. This deterrent effect on fish increased with current speed. Fish that passed the rotor avoided the near-field, about 0.3 m from the rotor for benthic reef fish. Large predatory fish were particularly cautious of the rotor and never moved closer than 1.7 m in current speeds above 0.6 ms(-1. The effects of the rotor differed among taxa and feeding guilds and it is suggested that fish boldness and body shape influenced responses. In conclusion, the tested hydrokinetic turbine rotor proved non-hazardous to fish during the investigated conditions. However, the results indicate that arrays comprising multiple turbines may restrict fish movements, particularly for large species, with possible effects on habitat connectivity if migration routes are exploited. Arrays of the investigated turbine type and comparable systems should therefore be designed with gaps of several metres width to allow large fish to pass through. In combination with further research the insights from this study can be used for guiding the design of hydrokinetic turbine arrays where needed, so preventing ecological impacts.

  18. Augmented Fish Health Monitoring in Idaho, 1992 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Munson, A.Douglas

    1993-12-01

    This report documents the progress of Idaho Department of Fish and Game`s fish health monitoring during the past five years and will serve as a completion report for the Augmented Fish Health Monitoring Project. Anadromous fish at twelve IDFG facilities were monitored for various pathogens and organosomatic analyses were performed to anadromous fish prior to their release. A fish disease database has been developed and data is presently being entered. Alternate funding has been secured to continue fish health monitoring.

  19. Perceptions about mercury and lead in fish consumed in Lake Albert fishing communities Uganda

    Science.gov (United States)

    Andrew, Tamale; Francis, Ejobi; Charles, Muyanja; Naigaga, Irene; Jesca, Nakavuma; Micheal, Ocaido; Anne, Katuhoire; Deborah, Amulen

    2016-01-01

    Abstract Fish consumption is a lifestyle in fishing communities influenced by individual and communal perceptions. However, information about individual perceptions about fish consumption in the vulnerable fishing community in a developing country is lacking. Without this study, the benefits of fish consumption in a vulnerable community may not be realized. Data collection was executed using key informant interviews and survey structured questionnaires. The key informants include fisheries, community development, veterinary, community and environmental officers. The household heads were the respondents. The Qualitative data was organized and queried using QSR Nvivo 10 and quantitative data analyzed with SPSS version 22. The perceived benefits of eating fish are health, income, nutrition and manhood. The perceived risks are Stigma and ill health. The factors increasing fish consumption are heedless of fish consumption benefits (p = 0.041) and household size i.e. number of adults more than seven (p = 0.020). Those decreasing are methods of preparation of fish i.e. boiling and frying (p = 0.019 and p = 0.010) and oblivious about organizations dealing with fishing activities (p = 0.029). An awareness campaign is needed to demystify the health benefits and fallacies of fish consumption. The knowledge on individual perceptions associated with fish consumption will increase fish consumption but with fewer risks.

  20. FishCam - A semi-automatic video-based monitoring system of fish migration

    Science.gov (United States)

    Kratzert, Frederik; Mader, Helmut

    2016-04-01

    One of the main objectives of the Water Framework Directive is to preserve and restore the continuum of river networks. Regarding vertebrate migration, fish passes are widely used measure to overcome anthropogenic constructions. Functionality of this measure needs to be verified by monitoring. In this study we propose a newly developed monitoring system, named FishCam, to observe fish migration especially in fish passes without contact and without imposing stress on fish. To avoid time and cost consuming field work for fish pass monitoring, this project aims to develop a semi-automatic monitoring system that enables a continuous observation of fish migration. The system consists of a detection tunnel and a high resolution camera, which is mainly based on the technology of security cameras. If changes in the image, e.g. by migrating fish or drifting particles, are detected by a motion sensor, the camera system starts recording and continues until no further motion is detectable. An ongoing key challenge in this project is the development of robust software, which counts, measures and classifies the passing fish. To achieve this goal, many different computer vision tasks and classification steps have to be combined. Moving objects have to be detected and separated from the static part of the image, objects have to be tracked throughout the entire video and fish have to be separated from non-fish objects (e.g. foliage and woody debris, shadows and light reflections). Subsequently, the length of all detected fish needs to be determined and fish should be classified into species. The object classification in fish and non-fish objects is realized through ensembles of state-of-the-art classifiers on a single image per object. The choice of the best image for classification is implemented through a newly developed "fish benchmark" value. This value compares the actual shape of the object with a schematic model of side-specific fish. To enable an automatization of the

  1. FISH CANCER DEVELOPED BY ENVIRONMENTAL POLLUTANTS

    Directory of Open Access Journals (Sweden)

    Madhuri S.

    2012-10-01

    Full Text Available The pollution of rivers and streams with chemical contaminants has become one of the most critical environmental problems. Fish living in a polluted water reservoir use the contaminated water to rinse their gills; this results in the deposition of polycyclic aromatic hydrocarbons (PAHs in the fish body. Contamination of foodstuffs by heavy metals such as arsenic, cadmium, chromium, nickel and lead has poses a potential carcinogenic threat to humans. Arsenic and cadmium appear to be the most harmful to the fish. Several cancers in fish appear to be the result of exposure to different environmental pollutants/chemicals. High frequencies of liver and skin cancers in brown bullheads are associated with high concentrations of PAHs and some metals in the environmental sediments. Taking these facts in view, the present article gives the emphasis on the fish cancer caused by various environmental pollutants, suggesting that fish species are truly suffer from different cancers/tumours.

  2. Fish Locomotion: Recent Advances and New Directions

    Science.gov (United States)

    Lauder, George V.

    2015-01-01

    Research on fish locomotion has expanded greatly in recent years as new approaches have been brought to bear on a classical field of study. Detailed analyses of patterns of body and fin motion and the effects of these movements on water flow patterns have helped scientists understand the causes and effects of hydrodynamic patterns produced by swimming fish. Recent developments include the study of the center-of-mass motion of swimming fish and the use of volumetric imaging systems that allow three-dimensional instantaneous snapshots of wake flow patterns. The large numbers of swimming fish in the oceans and the vorticity present in fin and body wakes support the hypothesis that fish contribute significantly to the mixing of ocean waters. New developments in fish robotics have enhanced understanding of the physical principles underlying aquatic propulsion and allowed intriguing biological features, such as the structure of shark skin, to be studied in detail.

  3. Bacterial spoilage profiles to identify irradiated fish

    International Nuclear Information System (INIS)

    Effects of low dose gamma-irradiation of fish product on spoilage potentials of bacteria (Aeromonas hydrophila, Salmonella typhimurium, Bacillus megaterium, and Pseudomonas marinoglutinosa) and mixed flora were examined for ability to proliferate in radurized fish and produce volatile acids (TVA) and bases (TVBN). Bacteria proliferated well in unirradiated and irradiated fish, but formation of VA and VB were lower in irradiated than unirradiated counterparts. This was found in Bombay duck, Indian mackerel, white pomfret, seer and shrimp gamma-irradiated at 0 to 5 kGy under ice. TVA and TVBN produced by the organisms or mixed flora from fish were only 30-50% those of controls. A method for identifying radiation-processed fish could evolve based on lower susceptibility of irradiated fish to bacterial spoilage

  4. Nutrition, feeding, and behavior of fish.

    Science.gov (United States)

    Lall, Santosh P; Tibbetts, Sean M

    2009-05-01

    Nutrition and feeding influence growth, reproduction, and health of fish and their response to physiologic and environmental stressors and pathogens. The basics of fish metabolism are similar to those of warm-blooded animals in that they involve food intake, digestion, absorption, and transport of nutrients to the various tissues. Fish, however, being the most primitive form of vertebrates, possess some distinguishing features which will be discussed. Unlike warm-blooded animals, which are homoeothermic, fish are poikilothermic, so their body temperature and metabolic rate depends on the water temperature and this has practical implications for the nutrition, feeding and health of fish. Several behavioral responses have been linked to methods of feeding, feeding habits, frequency of feeding, mechanisms of food detection, and food preferences. Fish are also unique among vertebrates in their ability to absorb minerals not only from their diets but also from water through their gills and skin. PMID:19341962

  5. Swimming Performance of Toy Robotic Fish

    Science.gov (United States)

    Petelina, Nina; Mendelson, Leah; Techet, Alexandra

    2015-11-01

    HEXBUG AquaBotsTM are a commercially available small robot fish that come in a variety of ``species''. These models have varying caudal fin shapes and randomly-varied modes of swimming including forward locomotion, diving, and turning. In this study, we assess the repeatability and performance of the HEXBUG swimming behaviors and discuss the use of these toys to develop experimental techniques and analysis methods to study live fish swimming. In order to determine whether these simple, affordable model fish can be a valid representation for live fish movement, two models, an angelfish and a shark, were studied using 2D Particle Image Velocimetry (PIV) and 3D Synthetic Aperture PIV. In a series of experiments, the robotic fish were either allowed to swim freely or towed in one direction at a constant speed. The resultant measurements of the caudal fin wake are compared to data from previous studies of a real fish and simplified flapping propulsors.

  6. Development of DNA vaccines for fish

    DEFF Research Database (Denmark)

    Heppell, Joël; Lorenzen, Niels; Armstrong, Neil K.;

    1998-01-01

    with traditional methods of immunization, but little is known on its efficacy in fish. The luciferase and lacZ reporter genes were used to characterize expression of plasmid-encoded genes in rainbow trout and zebra fish injected intramuscularly. For a given dose of DNA, the luciferase activity was higher in fish...... than in mouse muscle. The enzyme activity in fish peaked with 1 μg of DNA and remained constant for over 12 weeks, but it was not limited to the injected muscle since luciferase activity was also detected in the gills. Thin sections of rainbow trout muscle injected with the lacZ reporter gene showed...... to native viral proteins, as they were recognized by specific monoclonal antibodies. Coinjection of the G and luciferase genes in fish muscle resulted in a rapid decrease of the luciferase activity over time, when compared to the control, suggesting that fish raised a cellular immune response to the G...

  7. Hybrid seine for full fish community collections

    Science.gov (United States)

    McKenna, James E.; Waldt, Emily M.; Abbett, Ross; David, Anthony; Snyder, James

    2013-01-01

    Seines are simple and effective fish collection gears, but the net mesh size influences how well the catch represents the fish communities. We designed and tested a hybrid seine with a dual-mesh bag (1/4″ and 1/8″) and compared the fish assemblage collected by each mesh. The fine-mesh net retained three times as many fish and collected more species (as many as eight), including representatives of several rare species, than did the coarser mesh. The dual-mesh bag permitted us to compare both sizes and species retained by each layer and to develop species-specific abundance correction factors, which allowed comparison of catches with the coarse-mesh seine used for earlier collections. The results indicate that a hybrid seine with coarse-mesh wings and a fine-mesh bag would enhance future studies of fish communities, especially when small-bodied fishes or early life stages are the research focus.

  8. Do large predatory fish track ocean oxygenation?

    Science.gov (United States)

    Dahl, Tais W; Hammarlund, Emma U

    2011-01-01

    The Devonian appearance of 1-10 meter long armored fish (placoderms) coincides with geochemical evidence recording a transition into fully oxygenated oceans.1 A comparison of extant fish shows that the large individuals are less tolerant to hypoxia than their smaller cousins. This leads us to hypothesize that Early Paleozoic O(2) saturation levels were too low to support >1 meter size marine, predatory fish. According to a simple model, both oxygen uptake and oxygen demand scale positively with size, but the demand exceeds supply for the largest fish with an active, predatory life style. Therefore, the largest individuals may lead us to a lower limit on oceanic O(2) concentrations. Our presented model suggests 2-10 meter long predators require >30-50% PAL while smaller fish would survive at oxygen pressure acted as an evolutionary barrier for fish to grow much above ∼1 meter before the Devonian oxygenation.

  9. RNA FISH, DNA FISH and Chromosome Painting of Chicken Oocytes.

    Science.gov (United States)

    Guioli, Silvana; Lovell-Badge, Robin

    2016-01-01

    Fluorescence in situ hybridization (FISH) is a molecular cytogenetic technique. It identifies the location of DNA loci and RNAs, including nascent RNAs in the process of being transcribed, within individual cells. Great advances in fluorescent dye technology and technique sensitivity, combined with developments in light microscopy and imaging software have made it widely accessible and have expanded the range of applications in basic research as well as in diagnostics. Being able to perform RNA hybridization, DNA hybridization, and protein immunofluorescence consecutively on the same sample is an invaluable tool to study RNA expression in relation to their gene loci and to map RNA and DNA in relation to nuclear or cellular structures. This has contributed to enormous progress in understanding basal mechanisms of male and female meiosis in different animal model systems. In this chapter we describe in detail the protocols for FISH based techniques applied to study gene expression dynamics and nuclear architecture of chicken oocytes during meiotic prophase I. These techniques can be easily performed in any molecular and cell biology laboratory and be adapted to different systems and to different phases of gametogenesis. PMID:27557582

  10. Paramyxoviruses of fish: Chapter 17

    Science.gov (United States)

    Meyers, Theodore R; Batts, William N.; Kibenge, Frederick S. B.; Godoy, Marcos

    2016-01-01

    The first fish paramyxovirus was isolated from normal adult Chinook salmon returning to a coastal hatchery in Oregon in the fall of 1982. Subsequently, the virus was isolated from other stocks of adult Chinook salmon and one stock of adult coho salmon in California, Oregon, Washington and Alaska, leading to its designation as the Pacific salmon paramyxovirus (PSPV). The slow-growing virus can be isolated from tissues and ovarian fluids of healthy adult fish returning to spawn and apparently causes no clinical signs of disease or mortality. In 1995, a different and widely disseminated paramyxovirus was isolated from farmed Atlantic salmon in Norway and was designated as Atlantic salmon paramyxovirus (ASPV). Although this virus caused no disease or mortality when injected into juvenile Atlantic salmon, ASPV has been associated with proliferative gill inflammation in sea-reared yearling fish; however, additional infectious agents may be involved in the etiology of the condition. Sequence analysis of PSPV and ASPV isolates using the polymerase gene established their placement in the family Paramyxoviridaeand has shown the two viruses to be closely related but sufficiently different from each other and from other known paramyxoviruses to possibly represent new genera within the family. The viruses can be diagnosed by isolation in cell culture with final confirmation by molecular methods. Other paramyxovirus-like agents have been observed or isolated from rainbow trout in Germany, from seabream in Japan associated with epithelial necrosis, from turbot in Spain associated with erythrocytic inclusion bodies and buccal/opercular hemorrhaging and from koi and common carp associated with gill necrosis in the European Union.

  11. Dachang International Fishing Tackle City

    Institute of Scientific and Technical Information of China (English)

    2002-01-01

    Dachang International Fishing Tackle City, in the National Industrial Park, Dachang Hui Autonomous County, Hebei Province, is 40 kilometers west of Beijing, adjacent to state highway 102.The complex was completed in April 1999, and occupies an area of 50,000 square meters with a floorage of 40,000 square meters. It comprises 368 business and display units, and a 2,100-square-meter exhibition hall. To date, 128 companies from China’s mainland, Taiwan, Japan and the Republic of Korea have set up retail outlets here. The largest of

  12. Consumer beliefs regarding farmed versus wild fish.

    Science.gov (United States)

    Claret, Anna; Guerrero, Luis; Ginés, Rafael; Grau, Amàlia; Hernández, M Dolores; Aguirre, Enaitz; Peleteiro, José Benito; Fernández-Pato, Carlos; Rodríguez-Rodríguez, Carmen

    2014-08-01

    Aquaculture is a food-producing activity, alternative to traditional extractive fishing, which still acts as a reference for most consumers. The main objective of the present paper was to study which consumer beliefs, regarding farmed versus wild fish, hinder the potential development of the aquaculture sector. To achieve this purpose the study was organized into two complementary steps: a qualitative approach (focus groups) aimed at assessing consumer perception about wild and farmed fish and to identify the salient beliefs that differentiate them; and a quantitative approach (survey by means of a questionnaire) to validate the results obtained in the focus group discussions over a representative sample of participants (n = 919). Results showed that participants perceive clear differences between farmed and wild fish. Although no significant differences between both kinds of fish were detected on safety, in general farmed fish was perceived to be less affected by marine pollution, heavy metals and parasites. In the contrary, wild fish was considered to have healthier feeding, to contain fewer antibiotics and to be fresher, healthier, less handled and more natural. Beliefs related to quality were in favour of wild fish, while those related to availability and price were in favour of farmed fish. Significant differences were observed in the perception of both kinds of fish depending on the consumers' objective knowledge about fish, on the level of education, age and gender and on the three segments of consumers identified: "Traditional/Conservative", "Connoisseur", "Open to aquaculture". The results provided could play an important role when planning and designing efficient marketing strategies for promoting farmed fish by adapting the information provided to the perception of each segment of consumers identified by the present study. PMID:24709486

  13. Fish Kills in Ireland in 1990

    OpenAIRE

    Moriarty, C.

    1991-01-01

    The total of 52 fish kills in 1990 was a marked improvement over the previous year when 111 were reported. Although this result was no better than that for 1988, it represented a considerable achievement because 1988 experienced a wet summer with high water flows while 1990 was exceptionally dry. Because of the poor dilution of pollutants, low river flows are usually associated with an increase in the number of fish kills. All three traditional causes of fish kills, agriculture, industry a...

  14. Dynamics of fish spatial distribution in reservoirs

    OpenAIRE

    Říha, Milan

    2012-01-01

    This dissertation thesis focuses on several aspects of fish ecology in reservoirs and the methodology of their sampling. It is divided to three parts. The first part focuses on the dynamics of fish distribution throughout the seasons and between day and night. The second part deals with the efficiency and the selectivity of the beach seine net, trawl and purse seine net. The third part describes the long-term development of fish populations in the Římov Reservoir.

  15. Detecting the Nonlinearity of Fish Acoustic Signals

    Institute of Scientific and Technical Information of China (English)

    REN Xinmin; YIN Li

    2006-01-01

    This paper discusses the nonlinearity of fish acoustic signals by using the surrogate data method.We compare the difference of three test statistics - time-irreversibility Trey, correlation dimension D2 and auto mutual information function Ⅰbetween the original data and the surrogate data.We come to the conclusion that there exists nonlinearity in the fish acoustic signals and there exist deterministic nonlinear components; therefore nonlinear dynamic theory can be used to analyze fish acoustic signals.

  16. Fish production and processing in Nigeria

    OpenAIRE

    Tobor, J.G.

    1985-01-01

    The paper highlights the importance of fish protein in essentially carbohydrate diets and relates increasing demand for fish to the short supply of protein of animal origin. The demand for fish in Nigeria from 1985 to the year 2000 is presented. Domestic production relative to demand is stressed. Estimated potential yields of resources from various bodies of water and indication of their present levels of exploration are indicated. The potential of aquaculture as the most reliable means o...

  17. Reproductive strategies in Mediterranean labrid fishes

    OpenAIRE

    Ylieff, Marc

    2000-01-01

    In contrast to tropical environments, Mediterranean fish assemblages have been exposed to greater seasonal fluctuations of climatic factors (water temperature, photoperiod), which have impacted more or less significantly on the biology of fish. The labrid fishes (wrasses) are good examples of how climatic changes influence behavioural strategies. The European wrasses differ mainly from the tropical ones by their particular reproductive behavioural patterns. In these wrasses, the variety of th...

  18. EPA Office of Water (OW): Fish Consumption Advisories and Fish Tissue Sampling Stations NHDPlus Indexed Datasets

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Fish Consumption Advisories dataset contains information on Fish Advisory events that have been indexed to the EPA Office of Water NHDPlus v2.1 hydrology and...

  19. Enviromental contaminants in Puget Sound fish - Histological Preparation and Chemical Analyses of Puget Sound Fish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — As part of a long-term contaminant-monitoring program of fish in Puget Sound and Georgia Basin, Washington Department of Fish and Wildlife (WDFW) and NWFSC have...

  20. Preservation of fish and fish products by use of ionizing radiation

    International Nuclear Information System (INIS)

    This report reviews the use of the radurization process in the preservation of fish and fish products. The literature describes several aspects of the process such as the fish species and the doses required, the wholesomeness of the radurized fish, and recommendations by international authorities on the applicability of the process. Areas of further research have been identified. The report concludes that radurization is an effective process for extending the shelf life of fish and fish products. Doses ranging from 0.75 to 2.5 kGy extend the shelf life two to three times compared to unirradiated controls. The loss of nutritional value at these doses is insignificant, and no deleterious short- or long-term toxicological effects have been detected in studies on animals. However, further study is required on consumer acceptance, economic feasibility, and radiation sensitivity of parasites in fish and fish products. 159 refs

  1. Bibliographic review of works accomplished about irradiated chicken, fish and fish products , spices and condiments

    International Nuclear Information System (INIS)

    Table of foods that can be irradiated and its respective nominal doses are shown. Bibliographic reviews of works performed about irradiated chicken, fish and fish products, spices and condiments are shown. The irradiation purpose in chicken were to increase the shelf-life and to eliminate the pathogenic microorganism in chicken stored below 100 C; in fish and fish products the purposes were to control the insect infestation in dry-fish during the storage and the sell exposure to reduce the macrobian charge in packed and non packed fish and in fish products. To reduce pathogenic microorganism in packing and unpacking fish; in spices and condiments to control the insect infestation, to reduce the microbial contamination. (L.M.J.)

  2. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: South Florida: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine and estuarine fish species in South Florida. Vector polygons in this data set represent fish...

  3. A survey of chemical constituents in National Fish Hatchery Fish feed

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Recent studies have demonstrated that of various fish feeds contain significant concentrations of contaminants, many of which can bioaccumulate and bioconcentrate...

  4. Transaction of Marine Fishing Right: Theoretical Analysis

    Institute of Scientific and Technical Information of China (English)

    Huang Jishen; Long Wenjun

    2008-01-01

    The difference between fishermen's fishing catch and the optimal fishing catch is the basic reason for the transaction of marine fishing rights (TMFR). The effects of productive cost, non-productive cost, use-cost, transaction cost, productive revenue and non-productive revenue on the TMFR and the optimal fishing catch are analyzed. This paper draws following conclusions: the non-productive revenue has a positive effect on the TMFR, and other factors, such as non-productive cost, usecost and transaction cost, have a negative effect; the TMFR will promote the resource allocation; the high transaction cost may affect the implementation of TMFR.

  5. Lindane residues in fish inhabiting Nigerian rivers

    International Nuclear Information System (INIS)

    Analysis for residues of lindane in fish collected from various rivers close to rice agroecosystems showed that the concentrations of lindane ranged from none detectable to 3.4 mg kg-1. Fish from rivers where strict regulations prohibits its use had no detectable lindane residues while appreciable amounts of lindane were found in fish were such restriction was not enforced with the variation attributed to the extent of use of lindane in the area of contamination. The investigation confirms that the use of lindane in rice production in Nigeria can cause the contamination of fish in nearby rivers. (author). 16 refs, 2 tab

  6. The identification of irradiated fish: a review

    International Nuclear Information System (INIS)

    This report reviews different methods of detecting whether fish and fish products have been irradiated. A brief description of each method is followed by a discussion of its advantages and disadvantages. It is concluded that none of the methods available to date can establish beyond doubt whether fish has been irradiated or not and to what dose. It is recommended that a short-term research program be carried out to test the suitability of the o-tyrosine method to detect radiation treatment of fish. Although the method has not been fully developed, the preliminary results with chicken meat are very promising. 31 refs

  7. Environmental impacts from Danish fish products

    DEFF Research Database (Denmark)

    Thrane, Mikkel

    current environmental policies addressing the fishery, landing and auction, the fish processing industry, wholesale, transport, retail, and use.It is concluded that considerable improvement potentials exist in the fishing stage, which also represents the largest environmental impact potential compared...... to other life cycle stages. The energy consumption is significant, particularly from some fishing methods, and it generates a considerable impact potential. In addition, other types of impacts such as seafloor damage and discard tend to be proportional to energy consumption per kg caught fish...

  8. Some Principles and Requirements in Fish Nutrition

    OpenAIRE

    J.F.N. Abowei; A.T. Ekubo

    2011-01-01

    Fish, especially when reared in high densities, require a high-quality, nutritionally complete, balanced diet to grow rapidly and remain healthy. Fish gut is a tubular structure beginning from the mouth and ending at the annus. Many fish chew their food and have the ability to secrete mucus substances from the mucus gland. In fish, the enzymes are liberated into the lumen of the gut and the products of their action absorbed (extra cellular digestion). Chromium oxide (Cr2O3) mixed with prepare...

  9. Segmentation of Aegean Fishing Fleet and Spatial Distribution of Fishing Capacity

    OpenAIRE

    Ilke Kosar Danisman

    2013-01-01

    The data on fishing fleet play an important role in fisheries management. It is an effective method that collection of reliable and regular data on fleet, and these data into information that is needed in terms of fleet management. In this study, it is demonstrated that the segmentation of the Aegean fishing fleet and fishing port based spatial distribution of fishing capacities concerning each fleet segment at the Aegean coast to improve fisheries management.

  10. 50 CFR 14.23 - Live farm-raised fish and farm-raised fish eggs.

    Science.gov (United States)

    2010-10-01

    ... and farm-raised fish eggs meet the definition of “bred in captivity” as stated in 50 CFR 17.3. Except... 50 Wildlife and Fisheries 1 2010-10-01 2010-10-01 false Live farm-raised fish and farm-raised fish eggs. 14.23 Section 14.23 Wildlife and Fisheries UNITED STATES FISH AND WILDLIFE SERVICE, DEPARTMENT...

  11. Repetitive fishing, local depletion, and fishing efficiencies in the Kerguelen Islands fisheries

    OpenAIRE

    Bez, Nicolas; Oliveira, E.; Duhamel, G.

    2006-01-01

    Commercial catch per unit effort (cpue) recorded by observers on board trawlers operating in the French EEZ around the Kerguelen Islands (south Indian Ocean) are used to analyse the impact of repetitive fishing on cpues and to estimate local fishing efficiencies. Series of cpues from the same fishing locations and no more than two days apart are first built, and then the mean depletion effect of repetitive fishing (between 4% and 10% for Patagonian toothfish and around 20% for icefish and mar...

  12. The influence of fisher knowledge on the susceptibility of reef fish aggregations to fishing.

    Directory of Open Access Journals (Sweden)

    Jan Robinson

    Full Text Available Reef fishes that exhibit predictable aggregating behaviour are often considered vulnerable to overexploitation. However, fisher knowledge of this behaviour is often heterogeneous and, coupled with socioeconomic factors that constrain demand for or access to aggregated fish, will influence susceptibility to fishing. At two case study locations in Papua New Guinea, Ahus and Karkar islands, we conducted interview-based surveys to examine how local context influenced heterogeneity in knowledge of fish aggregations. We then explored the role of fisher knowledge in conferring susceptibility to fishing relative to socioeconomic drivers of fishing effort. Local heterogeneity in knowledge of aggregating behaviour differed between our case studies. At Ahus, variable access rights among fishers and genders to the main habitats were sources of heterogeneity in knowledge. By contrast, knowledge was more homogenous at Karkar and the sole source of variation was gear type. Differences between locations in the susceptibility of aggregations to fishing depended primarily on socioeconomic drivers of fishing effort rather than catchability. While Ahus fishers were knowledgeable of fish aggregations and used more selective gears, Karkar fishers were less constrained by tenure in their access to aggregation habitat. However, fishing effort was greater at Ahus and likely related to high dependency on fishing, greater access to provincial capital markets than Karkar and a weakening of customary management. Moreover, highly efficient fishing techniques have emerged at Ahus to exploit the non-reproductive aggregating behaviour of target species. Understanding how knowledge is structured within fishing communities and its relation to socioeconomic drivers of fishing effort is important if customary practices for conservation, such as tambu areas, are to be supported. The findings of this study call for a holistic approach to assessing the risks posed to reef fish

  13. Contents of radionuclides and heavy metals in fish roe of commercial fish of the Zaporizhya reservoir

    International Nuclear Information System (INIS)

    Comprehensive radiation-toxicological studies of fish roe of some commercial fish of the Zaporizhya Reservoir were conducted. It was found that the greatest number of 137Cs (4,5 Bq/kg) and 90Sr (3,2 Bq/kg) was accumulated by fish roe of perch. Heavy metals (cadmium, copper, zinc and lead), and natural radionuclides 226Ra and 232Th were accumulated to a greater amount of bream fish roe

  14. Fish populations in Plynlimon streams

    Directory of Open Access Journals (Sweden)

    D. T. Crisp

    1997-01-01

    Full Text Available In Plynlimon streams, brown trout (Salmo trutta L. are widespread in the upper Wye at population densities of 0.03 to 0.32 fish m-2 and show evidence of successful recruitment in most years. In the upper Severn, brown trout are found only in an area of c. 1670 -2 downstream of Blaenhafren Falls at densities of 0.03 to 0.24 fish -2 and the evidence suggests very variable year to year success in recruitment (Crisp & Beaumont, 1996. Analyses of the data show that temperature differences between afforested and unafforested streams may affect the rates of trout incubation and growth but are not likely to influence species survival. Simple analyses of stream discharge data suggest, but do not prove, that good years for recruitment in the Hafren population were years of low stream discharge. This may be linked to groundwater inputs detected in other studies in this stream. More research is needed to explain the survival of the apparently isolated trout population in the Hafren.

  15. Histology of the first fish

    Science.gov (United States)

    Smith, M.P.; Sansom, I.J.; Repetski, J.E.

    1996-01-01

    THE first description of Anatolepis Bockelie & Fortey was from early Ordovician sediments of Ny Friesland, Spitsbergen1,2, but the genus is now known from many localities in North America and Greenland, ranging in age from the Late Cambrian period to the Early Ordovician3-6. Although initially interpreted as an agnathan fish2,3 that predated other representatives7, this has been widely disputed because the available histological data were unconvincing6,8-10 and the scales fell outside the known morphological range of other accepted early vertebrates9-11. Further doubt was cast upon the vertebrate affinity of Anatolepis when specimens from East Greenland were interpreted as the cuticular fragments of aglaspid arthropods6, although this interpretation has also been refuted12. Here we report on the morphology and histology of large collections of Anatolepis, and demonstrate the presence of dentine, a tissue unique to vertebrates, confirming that the taxon is both a vertebrate and the oldest known fish.

  16. Accumulation of mercury in fish

    International Nuclear Information System (INIS)

    In model experiments the direct uptake (excluding the food chain) of different dissolved mercury compounds by female species of Poecilia reticulata was investigated using the radiochemical tracer method. Hg-203 labelled Hg(NO3)2 and CH3HgCl were dissolved in deionized water resulting in concentrations of 0.1/1/5/10 and 20 ng Hg/ml H2O. The fish were measured in vivo using a 3'' x 3'' NaI(Tl) well-type-detector. The experiments showed, that the accumulation rate (ng Hg/g/sub fi/. d) depends very much on the chemical form and the concentration of the dissolved Hg-compound. The accumulation in a CH3HgCl-solution is about four times as fast as in a Hg(NO3)2- solution. In the presence of complexing agents the accumulation rates decrease whereas the accumulation rates increase with increasing Hg-concentration in the water. The release of incorporated methylmercury has a half life of about 69 days. For inorganic mercury a two step mechanism has been found with half lives of 4 days and 68 days, respectively. The relative amount of mercury released in the second step increases with increasing time of incorporation. This indicates the methylation of inorganic mercury in the fish

  17. MACROZOOBENTHOS IN CARP FISH FRY

    Directory of Open Access Journals (Sweden)

    Ljubica Debeljak

    1996-12-01

    Full Text Available Qualitative and quantitative components of macrozoobenthos was investigated on six fish farms with 8-10 ha-1 each at "Donji Miholjac". The ponds were stocked with 200,000 individuals per ha! of three-day-old carp larvae. The fry were fed with animal protein throughout the culturing season. The qualitative and quabtitative macrozoobenthos components formed mainly due to systematic groups of Oligochaeta and Chironomidae. The average size of Oligohaeta varied in each pond from 119 to 944 individuals per m-2 and from 2.18 to 14.09 g per m-2, and the larvae of Chironomidae from 174 to 1086 ind. per m-2 and from 2.66 to 14.09 g per m-2. Variation s of the total macrozoobenthos was within the amplitude of from 28 to 5805 ind. per m-2 and from 0.11 to 73.72 g. per m-2. In mid summer it was determined that there was a fall in the amount of macrozoobenthos in all fish ponds (Table 6.

  18. Predator Avoidance in Extremophile Fish

    Directory of Open Access Journals (Sweden)

    Martin Plath

    2013-02-01

    Full Text Available Extreme habitats are often characterized by reduced predation pressures, thus representing refuges for the inhabiting species. The present study was designed to investigate predator avoidance of extremophile populations of Poecilia mexicana and P. sulphuraria that either live in hydrogen sulfide-rich (sulfidic springs or cave habitats, both of which are known to have impoverished piscine predator regimes. Focal fishes that inhabited sulfidic springs showed slightly weaker avoidance reactions when presented with several naturally occurring predatory cichlids, but strongest differences to populations from non-sulfidic habitats were found in a decreased shoaling tendency with non-predatory swordtail (Xiphophorus hellerii females. When comparing avoidance reactions between P. mexicana from a sulfidic cave (Cueva del Azufre and the adjacent sulfidic surface creek (El Azufre, we found only slight differences in predator avoidance, but surface fish reacted much more strongly to the non-predatory cichlid Vieja bifasciata. Our third experiment was designed to disentangle learned from innate effects of predator recognition. We compared laboratory-reared (i.e., predator-naïve and wild-caught (i.e., predator-experienced individuals of P. mexicana from a non-sulfidic river and found no differences in their reaction towards the presented predators. Overall, our results indicate (1 that predator avoidance is still functional in extremophile Poecilia spp. and (2 that predator recognition and avoidance reactions have a strong genetic basis.

  19. 灵活的FISH

    Institute of Scientific and Technical Information of China (English)

    徐扬

    2014-01-01

    一提起fish,它给大家的第一印象便是"鱼",实际上它的用法很灵活,下面就让我们一起来学习吧!fish用作可数名词指"鱼的条数"时单数和复数形式相同,例如:two fish两条鱼;当fish指"鱼的种类"时复数形式才为fishes,例如:two fishes两种鱼。fish意为"鱼肉"时,为不可数名词,无复数形式。例如:Help yourself to some fish.随便吃些鱼。fish用作动词时,意为"钓鱼"。例如:go fishing去钓鱼。在英语口语里,fish还常常被用来指"人"。

  20. Robotic-Boat Equipped with Definite Fishing Techniques To Undertake Commercial Fishing

    Directory of Open Access Journals (Sweden)

    Winston Rohan D’Souza

    2013-08-01

    Full Text Available This review paper titled “Robotic-Boat Equipped With Definite Fishing Techniques To Undertake Commercial Fishing” presents a way to develop and fabricate an automated system for commercial fishing. The overall system consists of a robotic boat embedded with desired fishing techniques. The exact location comprising the school of fish is tracked using the remote sensing satellite technology. The remote sensing technology is already existing and is being used for fish tracking. This gives the probable GPS range where the school of fish may be present.Also several fishes present at the bed of the sea which remain immobile for a very long duration of time. These fishes can be tracked using Thermal Imaging Camerasince the temperature of water and the fish will have a considerable difference. Once the GPS location is known the information can be fed into the robotic boat via control station. The updatedGPS location is continuously fed to the Robotic-Boat via Control-Centre and the Robotic-Boat is lead through a definite path to the prescribed GPS location. Once the Robotic-Boat reaches the defined location definite fishing techniques are adopted to undertake the fishing operation. Camera interface can be used to catalyse the fishing operation.

  1. Changes in the North Sea fish community: evidence of indirect effects of fishing?

    DEFF Research Database (Denmark)

    Daan, N.; Gislason, Henrik; Pope, J.;

    2005-01-01

    We investigate changes in the North Sea fish community with particular reference to possible indirect effects of fishing, mediated through the ecosystem. In the past, long-term changes in the slope of size spectra of research vessel catches have been related to changes in fishing effort, but such...

  2. Parasitic Helminth Infection in Tropical Freshwater Fishes of Commercial Fish Farms, in Morelos State, Mexico

    Directory of Open Access Journals (Sweden)

    D. Hernández-Ocampo

    2012-10-01

    Full Text Available The principal aim of this study was realize a helminthological register of the species founded in ornamental fishes cultured in three fish farms and wild fishes existent in the effluents close to these farms in Morelos State, Mexico and an analysis and comparation of the infection values and their relative importance of helminth species invaders associated to ornamental fish industry and their manifestation in wild fishes close to farms. The helminth parasites of freshwater fishes of commercial fish farms, in Morelos State, Mexico were analysed. A total of 419 organisms of six freshwater fish species were collected in three fish farms and in small streams adjacent, in rainy and dry seasons. A total of 40 528 helminth were collected; the metacercarian of the flatworm Centrocestus formosanus affected largest number of host species. There were high levels of infection in all fish for this fluke, specifically for the Mexican molly, Poecilia sphenops it was also found in the native poeciliid fish the Asian tapeworm Botriocephalus acheilognathi, although with lower values in the parameters of infection. A non-deteriorated environment allowed complete the life cycles of parasites, permitting the establishment and maturation in various native and exotic fishes favoured the lack of host specificity of helminths and allogeneic generalists.

  3. 76 FR 79155 - International Affairs; Identification of Nations Whose Fishing Vessels Are Engaged in Fishing in...

    Science.gov (United States)

    2011-12-21

    ... catch beyond any national jurisdiction on March 24, 2011 (76 FR 16616), and indicated that it... Nations Whose Fishing Vessels Are Engaged in Fishing in Waters Beyond Any National Jurisdiction That... published a notice and requested information regarding nations whose vessels are engaged in fishing...

  4. Changes in the North Sea fish community: evidence of indirect effects of fishing?

    NARCIS (Netherlands)

    Daan, N.; Gislason, H.; Pope, J.G.; Rice, J.C.

    2005-01-01

    We investigate changes in the North Sea fish community with particular reference to possible indirect effects of fishing, mediated through the ecosystem. In the past, long-term changes in the slope of size spectra of research vessel catches have been related to changes in fishing effort, but such ch

  5. 76 FR 47606 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2011-08-05

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... public meeting of the Sport Fishing and Boating Partnership Council (Council). DATES: The meeting will be... of the Federal Advisory Committee Act, 5 U.S.C. App., we announce that the Sport Fishing and...

  6. 78 FR 33856 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2013-06-05

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... (Service), announce a public teleconference of the Sport Fishing and Boating Partnership Council (Council.... App., we announce that Sport Fishing and Boating Partnership Council will hold a...

  7. 76 FR 75898 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2011-12-05

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... (Service), announce a public teleconference of the Sport Fishing and Boating Partnership Council (Council.... The Council represents the interests of the public and private sectors of the sport fishing,...

  8. 78 FR 61866 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2013-10-04

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife...), announce a public meeting of the Sport Fishing and Boating Partnership Council (Council). A Federal... requirements of the Federal Advisory Committee Act, 5 U.S.C. App., we announce that the Sport Fishing...

  9. 77 FR 26784 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2012-05-07

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... (Service), announce a public teleconference of the Sport Fishing and Boating Partnership Council (Council.... App., we announce that Sport Fishing and Boating Partnership Council will hold a...

  10. 78 FR 23587 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2013-04-19

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife...), announce a public meeting of the Sport Fishing and Boating Partnership Council (Council). A Federal... requirements of the Federal Advisory Committee Act, 5 U.S.C. App., we announce that the Sport Fishing...

  11. 76 FR 7579 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2011-02-10

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... public meeting of the Sport Fishing and Boating Partnership Council (Council). DATES: The meeting will be... Federal Advisory Committee Act, 5 U.S.C. App., we announce that the Sport Fishing and Boating...

  12. 76 FR 1628 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2011-01-11

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife...), announce a public teleconference of the Sport Fishing and Boating Partnership Council (Council). DATE(S... private sectors of the sport fishing, boating, and conservation communities and is organized to...

  13. 78 FR 4161 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2013-01-18

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... (Service), announce a public teleconference of the Sport Fishing and Boating Partnership Council (Council.... App., we announce that Sport Fishing and Boating Partnership Council will hold a...

  14. 75 FR 22423 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2010-04-28

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... public meeting of the Sport Fishing and Boating Partnership Council (Council). DATES: The meeting will be... announce that the Sport Fishing and Boating Partnership Council will hold a meeting. Background The...

  15. 77 FR 61626 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2012-10-10

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife...), announce a public meeting of the Sport Fishing and Boating Partnership Council (Council). A Federal.... App., we announce that the Sport Fishing and Boating Partnership Council will hold a...

  16. 75 FR 47624 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2010-08-06

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... public meeting of the Sport Fishing and Boating Partnership Council (Council). DATES: The meeting will be.... App., we announce that the Sport Fishing and Boating Partnership Council will hold a meeting...

  17. Lake Erie...Build a Fish to Scale!

    Science.gov (United States)

    Canning, Maureen; Dunlevy, Margie

    This elementary school teaching unit was developed as a part of a series of teaching units that deal with Lake Erie. This unit was developed to enable children to: (1) name the different parts of a fish; (2) assemble a fish using overlapping overheads to reinforce fish parts; (3) build a fish to scale using jumbo fish puzzle parts; (4) classify…

  18. 25 CFR 249.4 - Identification of fishing equipment.

    Science.gov (United States)

    2010-04-01

    ... 25 Indians 1 2010-04-01 2010-04-01 false Identification of fishing equipment. 249.4 Section 249.4... FISHING General Provisions § 249.4 Identification of fishing equipment. All fishing gear or other equipment used in the exercise of any off-reservation treaty fishing right shall be marked in such manner...

  19. 46 CFR 105.10-25 - Commercial fishing vessel.

    Science.gov (United States)

    2010-10-01

    ... 46 Shipping 4 2010-10-01 2010-10-01 false Commercial fishing vessel. 105.10-25 Section 105.10-25... COMMERCIAL FISHING VESSELS DISPENSING PETROLEUM PRODUCTS Definition of Terms Used in This Part § 105.10-25 Commercial fishing vessel. (a) The term commercial fishing vessel includes fishing vessels, cannery...

  20. 25 CFR 242.10 - Fishing equipment limitations.

    Science.gov (United States)

    2010-04-01

    ... 25 Indians 1 2010-04-01 2010-04-01 false Fishing equipment limitations. 242.10 Section 242.10 Indians BUREAU OF INDIAN AFFAIRS, DEPARTMENT OF THE INTERIOR FISH AND WILDLIFE COMMERCIAL FISHING ON RED LAKE INDIAN RESERVATION § 242.10 Fishing equipment limitations. (a) Any variety of fish may be taken...

  1. 25 CFR 242.5 - Disposition of unmarketable fish.

    Science.gov (United States)

    2010-04-01

    ... 25 Indians 1 2010-04-01 2010-04-01 false Disposition of unmarketable fish. 242.5 Section 242.5 Indians BUREAU OF INDIAN AFFAIRS, DEPARTMENT OF THE INTERIOR FISH AND WILDLIFE COMMERCIAL FISHING ON RED LAKE INDIAN RESERVATION § 242.5 Disposition of unmarketable fish. All unmarketable live fish...

  2. Quantifying relative fishing impact on fish populations based on spatio-temporal overlap of fishing effort and stock density

    DEFF Research Database (Denmark)

    Vinther, Morten; Eero, Margit

    2013-01-01

    GAM analyses to predict local cod densities and combine this with spatio-temporal data of fishing effort based on VMS (Vessel Monitoring System). To quantify local fishing impact on the stock, retention probability of the gears is taken into account. The results indicate a substantial decline...

  3. Fish Spoilage Mechanisms and Preservation Techniques: Review

    Directory of Open Access Journals (Sweden)

    Abdel E. Ghaly

    2010-01-01

    Full Text Available Problem statement: Spoilage of food products is due to chemical, enzymatic or microbial activities One-fourth of the worlds food supply and 30% of landed fish are lost through microbial activity alone. With the ever growing world population and the need to store and transport the food from one place to another where it is needed, food preservation becomes necessary in order to increase its shelf life and maintain its nutritional value, texture and flavor. The freshness and quality of fish have always gained the attention by Food Regulatory Agencies and Food Processing Industry. Proper handling, pretreatment and preservation techniques can improve the quality fish and fish products and increase their shelf life. Methodology: Historically salting, drying, smoking, fermentation and canning were the methods to prevent fish spoilage and extend its shelf life. In response to consumer demand for texture, appearance and taste, new methods were developed including: Cooling, freezing and chemical preservation. A comprehensive review of the literature on the subject of fish spoilage and modern preservation techniques was carried out. Conclusion: Fish spoilage results from three basic mechanisms: Enzymatic autolysis, oxidation, microbial growth. Low temperature storage and chemical techniques for controlling water activity, enzymatic, oxidative and microbial spoilage are the most common in the industry today. A process involving the addition of an EDTA (1 mM-TBHQ (0.02% combination and ascorbic acid and storage at refrigerated temperatures (5°C in darkness can be the most positive for controlling the spoilage of fish and fish product. The suggested process would address antimicrobial activity as well as destructive oxidation of the desired lipids and fats. However, more efforts are required to understand the role of proximate composition of fish, post harvest history, environmental conditions, initial microbial load, type and nature of bacteria and their

  4. Fishing long-fingered bats (Myotis capaccinii) prey regularly upon exotic fish.

    Science.gov (United States)

    Aizpurua, Ostaizka; Garin, Inazio; Alberdi, Antton; Salsamendi, Egoitz; Baagøe, Hans; Aihartza, Joxerra

    2013-01-01

    The long-fingered bat Myotis capaccinii is a European trawling bat reported to feed on fish in several Mediterranean locations, but the ecological circumstances of this behavior have not yet been studied. To elucidate the importance of fishing in this bat's diet, we evaluated the frequency and seasonal variation of fish remains in 3,000 fecal pellets collected from M. capaccinii at a nursery roost in Dénia (Eastern Iberian Peninsula) in 2008, 2009, and 2010. Fish consumption occurred evenly throughout the year. All otoliths found in feces were identified as belonging to the surface-feeding fish Gambusia holbrooki. Measuring otoliths, we estimated that the mean size of consumed fish was significantly smaller than the mean measured for available fish, suggesting that the long-fingered bat's relatively small body may constrain its handling of larger prey. Of note, one bat had eaten 15 fish, showing that fish may be a locally or seasonally important trophic resource for this species. By capturing 15 bats and radio-tracking the four with the most fish remains in their droppings, we also identified fishing areas, including a single fishing ground comprising several ponds within a golf course. Ponds hold a high density of G. holbrooki, suggesting that the amount of fish at the water surface may be the principal factor triggering fishing. The observed six-fold increase in percentage of consumed fish across the study period may be related to recent pond-building in the area. We discuss whether this quick behavioral response is a novel feature of M. capaccinii or an intrinsic feature that has erupted and faded locally along the species' history.

  5. Fishing long-fingered bats (Myotis capaccinii prey regularly upon exotic fish.

    Directory of Open Access Journals (Sweden)

    Ostaizka Aizpurua

    Full Text Available The long-fingered bat Myotis capaccinii is a European trawling bat reported to feed on fish in several Mediterranean locations, but the ecological circumstances of this behavior have not yet been studied. To elucidate the importance of fishing in this bat's diet, we evaluated the frequency and seasonal variation of fish remains in 3,000 fecal pellets collected from M. capaccinii at a nursery roost in Dénia (Eastern Iberian Peninsula in 2008, 2009, and 2010. Fish consumption occurred evenly throughout the year. All otoliths found in feces were identified as belonging to the surface-feeding fish Gambusia holbrooki. Measuring otoliths, we estimated that the mean size of consumed fish was significantly smaller than the mean measured for available fish, suggesting that the long-fingered bat's relatively small body may constrain its handling of larger prey. Of note, one bat had eaten 15 fish, showing that fish may be a locally or seasonally important trophic resource for this species. By capturing 15 bats and radio-tracking the four with the most fish remains in their droppings, we also identified fishing areas, including a single fishing ground comprising several ponds within a golf course. Ponds hold a high density of G. holbrooki, suggesting that the amount of fish at the water surface may be the principal factor triggering fishing. The observed six-fold increase in percentage of consumed fish across the study period may be related to recent pond-building in the area. We discuss whether this quick behavioral response is a novel feature of M. capaccinii or an intrinsic feature that has erupted and faded locally along the species' history.

  6. The OECD Fish Testing Framework Project

    Science.gov (United States)

    OECD Project 2.30 on a Fish Testing Framework was initiated in mid-2009, with the United States as the lead country. The objectives of the project are to review the regulatory needs and data requirements for fish testing and review the currency of existing OECD Test Guidelines. ...

  7. Contaminants in fish: risk-benefit considerations.

    Science.gov (United States)

    Costa, Lucio G

    2007-09-01

    Fish provide a healthful source of dietary protein and are high in nutrients such as omega-3 fatty acids. There is evidence of beneficial effects of fish consumption in coronary heart disease, stroke, age-related macular degeneration, and growth and development. Yet, benefits may be offset by the presence of contaminants, such as methylmercury (MeHg), dioxins, polychlorinated biphenyls (PCBs) and several other halogenated persistent organic pollutants. MeHg is a known developmental neurotoxicant, as evidenced by several animal studies and episodes of human intoxication in Japan and Iraq. Fish represent the main source of exposure to MeHg for the general population, and large predatory fish (swordfish, tuna) have the highest levels of MeHg contamination. Provisional tolerable weekly intakes of 0.7 microg kg(-1) to 1.6 microg kg(-1) have been set by regulatory agencies. Concern for contamination of fish with dioxins and dioxin-like PCBs stems from their reported carcinogenicity, immunotoxicity, and reproductive and developmental toxicities. Farmed and wild-caught fish appear to have similar levels of contaminants. Advisories are in place that recommend limited consumption of certain fish in children, pregnant women and women of childbearing age. Careful risk-benefit considerations should foster fish consumption while minimizing exposure to toxic contaminants.

  8. Histopathology of fish: I. Techniques and principles

    Science.gov (United States)

    Wood, E.M.; Yasutake, W.T.

    1955-01-01

    The techniques of histopathology have been used for many years in the study of human and animal diseases. Until very recent times, however, histology has been applied to fish studies only very infrequently. This brief discussion is intended to acquaint the reader with the techniques and principles involved and to explain how histological studies may help to overcome fish diseases and nutritional problems.

  9. Par Pond Fish, Water, and Sediment Chemistry

    Energy Technology Data Exchange (ETDEWEB)

    Paller, M.H. [Westinghouse Savannah River Company, AIKEN, SC (United States); Wike, L.D.

    1996-06-01

    The objectives of this report are to describe the Par Pond fish community and the impact of the drawdown and refill on the community, describe contaminant levels in Par Pond fish, sediments, and water and indicate how contaminant concentrations and distributions were affected by the drawdown and refill, and predict possible effects of future water level fluctuations in Par Pond.

  10. 50 CFR 622.30 - Fishing years.

    Science.gov (United States)

    2010-10-01

    ... Spanish mackerel. The fishing year for the king and Spanish mackerel bag limits specified in § 622.39(c)(1) is January 1 through December 31. The following fishing years apply only for the king and Spanish.... (2) Gulf migratory group Spanish mackerel—April through March. (3) South Atlantic migratory...

  11. Minerals in fish: does the source matter?

    NARCIS (Netherlands)

    Antony Jesu Prabhu, P.

    2015-01-01

    Antony Jesu Prabhu, P. (2015). Minerals in fish: does the source matter? PhD thesis. Wageningen University, The Netherlands. Minerals are a group of micro-nutrients essential to fish. Meta-analysis of literature data was performed to identify the appropriate response criterion to de

  12. 50 CFR 648.12 - Experimental fishing.

    Science.gov (United States)

    2010-10-01

    ...) Experimental fishing for surf clams or ocean quahogs will not require an allocation permit. (d) Temporary... data. Under this authorization, such species of fish could be retained temporarily for data collection purposes, but shall be discarded as soon as practicable following data collection. (1) Eligible...

  13. Kalispel Resident Fish Project : Annual Report, 2002.

    Energy Technology Data Exchange (ETDEWEB)

    Andersen, Todd; Olson, Jason

    2003-03-01

    In 2002 the Kalispel Natural Resource Department (KNRD) continued monitoring enhancement projects (implemented from 1996 to 1998) for bull trout (Salvelinus confluentus), westslope cutthroat (Oncorhynchus clarki lewisi) and largemouth bass (Micropterus salmoides). Additional baseline fish population and habitat assessments were conducted, in 2002, in tributaries to the Pend Oreille River. Further habitat and fish population enhancement projects were also implemented in 2002.

  14. Feed intake and oxygen consumption in fish

    NARCIS (Netherlands)

    Subramanian, S.

    2013-01-01

    In fish, the voluntary feed intake is influenced by dietary, environmental and/or physiological factors. It is well known that under hypoxia the concentration of oxygen in the water (DO) determines the feed intake of fish. However at non-limiting water DO levels (normoxia), several other mechanisms

  15. Haff Disease: Rhabdomyolysis After Eating Buffalo Fish

    OpenAIRE

    Linda L. Herman; Christine Bies

    2014-01-01

    Haff disease, rhabdomyolysis after ingesting certain types of fish, was first reported in 1924 in Europe. There have been a limited number of cases reported in the United States. We present the case of a patient who presents with symptoms of rhabdomyolysis after eating cooked buffalo fish purchased at a suburban grocery market. [West J Emerg Med. 2014;15(6):664-666

  16. Fish based diets cause archaeological dating problems

    DEFF Research Database (Denmark)

    Philippsen, Bente; Rørbæk, Rasmus

    2013-01-01

    Every time our ancestors cooked freshwater fish in ceramic vessels, they unwittingly set a Carbon-14 trap for future archaeologists......Every time our ancestors cooked freshwater fish in ceramic vessels, they unwittingly set a Carbon-14 trap for future archaeologists...

  17. Histamine (Scombroid) Fish Poisoning: a Comprehensive Review.

    Science.gov (United States)

    Feng, Charles; Teuber, Suzanne; Gershwin, M Eric

    2016-02-01

    Histamine fish poisoning, also known as scombroid poisoning, is the most common cause of ichythyotoxicosis worldwide and results from the ingestion of histamine-contaminated fish in the Scombroidae and Scomberesocidae families, including mackerel, bonito, albacore, and skipjack. This disease was first described in 1799 in Britain and re-emerged in the medical literature in the 1950s when outbreaks were reported in Japan. The symptoms associated with histamine fish poisoning are similar to that of an allergic reaction. In fact, such histamine-induced reactions are often misdiagnosed as IgE-mediated fish allergy. Indeed, histamine fish poisoning is still an underrecognized disease. In this review, we discuss the epidemiology, pathophysiology, evaluation, and treatment of scombroid disease. Because more than 80% of fish consumed in the USA is now imported from other countries, the disease is intimately linked with the global fish trade (National Marine Fisheries Service, 2012). Preventing future scombroid outbreaks will require that fishermen, public health officials, restaurant workers, and medical professionals work together to devise international safety standards and increase awareness of the disease. The implications of scombroid poisoning go far beyond that of fish and have broader implications for the important issues of food safety. PMID:25876709

  18. 50 CFR 660.510 - Fishing seasons.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Fishing seasons. 660.510 Section 660.510 Wildlife and Fisheries FISHERY CONSERVATION AND MANAGEMENT, NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION... Fishing seasons. All seasons will begin at 0001 hours and terminate at 2400 hours local time....

  19. 75 FR 57698 - Hunting and Fishing

    Science.gov (United States)

    2010-09-22

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF THE INTERIOR Fish and Wildlife Service 50 CFR Part 32 Hunting and Fishing CFR Correction In Title 50 of the Code of Federal Regulations, Parts 18 to 199, revised as of October 1, 2009, on page 385, in Sec. 32.43, the...

  20. 50 CFR 665.17 - Experimental fishing.

    Science.gov (United States)

    2010-10-01

    ... EFP will be governed by 15 CFR part 904 subpart D. Other sanctions available under the statute will be... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Experimental fishing. 665.17 Section 665... fishing. (a) General. The Regional Administrator may authorize, for limited purposes, the direct...

  1. 78 FR 36526 - Permits; Foreign Fishing

    Science.gov (United States)

    2013-06-18

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE National Oceanic and Atmospheric Administration RIN 0648-XC034 Permits; Foreign Fishing AGENCY: National... permit authorizing a vessel other than a vessel of the United States to engage in fishing...

  2. Scripted Reading Programs: Fishing for Success

    Science.gov (United States)

    Duncan-Owens, Deborah

    2009-01-01

    "Give a man a fish and he will eat for a day. Teach a man to fish and he will eat for the rest of his life." This popular Chinese proverb is an apt metaphor for the dilemma faced by principals and curriculum coordinators when deciding whether to purchase a scripted commercial reading program. Although a scripted reading program may solve the…

  3. 50 CFR 660.718 - Exempted fishing.

    Science.gov (United States)

    2010-10-01

    ... for the participating vessel in accordance with the criteria and procedures specified in 50 CFR 600... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Exempted fishing. 660.718 Section 660.718... Exempted fishing. (a) In the interest of developing an efficient and productive fishery for HMS,...

  4. Fishing--A Sport for All Seasons

    Science.gov (United States)

    McIntosh, Phyllis

    2011-01-01

    In the United States, the phrase "goin' fishin'" is synonymous with taking a break and leaving everyday cares behind to go enjoy the outdoors, spend time with family or friends, and, if one is lucky, catch some tasty fish. According to the American Sportfishing Association, fishing is a hobby pursued by some 40 million Americans, including more…

  5. 77 FR 30995 - Permits; Foreign Fishing

    Science.gov (United States)

    2012-05-24

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE National Oceanic and Atmospheric Administration RIN 0648-XC034 Permits; Foreign Fishing AGENCY: National... vessel other than a vessel of the United States to engage in fishing consisting solely of...

  6. An O-"fish"-ial Research Project

    Science.gov (United States)

    Newman, James; Krustchinsky, Rick; Vanek, Karen; Nguyen, Kim-Thoa

    2009-01-01

    In this "O-"fish"-ial" research project, third-grade students use multiple resources to research several fish species, write a research paper and develop a PowerPoint presentation to communicate their findings. In addition, students actually examine these species up close with samples from the local market, and then conclude the project with a…

  7. Effects of Pollution on Freshwater Fish.

    Science.gov (United States)

    Brungs, W. A.; And Others

    1978-01-01

    Presents a literature review of the effects of pollution on freshwater fish, covering publications of 1976-77. This review includes: (1) water quality; (2) pesticide pollutants; (3) chemical pollutants; (4) miscellaneous pollutants; and (5) physical factors of pollution on freshwater fish. A list of 338 references is also presented. (HM)

  8. Significance of FISH in clinical cytogenetics

    Energy Technology Data Exchange (ETDEWEB)

    Gopal Rao, V.V.N.; Harris, S.; Roop, H. [H.A. Chapman Institute of Medical Genetics, Tulsa, OK (United States)] [and others

    1994-09-01

    Ever since its discovery, FISH technology has become an invaluable adjunct to conventional cytogenetics. FISH has been instrumental in resolving previously unresolved cytogenetic dilemmas. FISH has been used to elucidate complex as well as subtle chromosomal translocations, in detection of microdeletions, to confirm duplications and inversions and to identify marker chromosomes. We report a few selected cases where FISH proved to be invaluable in not only confirming the anomaly, but also in arriving at an accurate diagnosis and appropriate counseling of the patients. These include 3 cases of prenatal and 3 cases of postnatal diagnosis. The results clearly demonstrate the significance of FISH in identifying and interpreting the difficult karyotype in clinical cytogenetics. In addition, FISH has been used to rule out microdeletions in Prader-Willi (16), Angelman (3), Miller-Dieker (7), DiGeorge (4) and Smith-Magenis (1) syndrome patients. Without FISH in the majority of these cases, it would not have been possible to accurately identify the karyotype and interpret the results. Hence, we recommend that FISH be used as a powerful adjunct to conventional cytogenetics in order to arrive at an accurate interpretation of the results but not to replace routine cytogenetic studies.

  9. Biofilm responses to marine fish farm wastes

    Energy Technology Data Exchange (ETDEWEB)

    Sanz-Lazaro, Carlos, E-mail: carsanz@um.es [Departamento de Ecologia e Hidrologia, Facultad de Biologia, Universidad de Murcia, 30100 Murcia (Spain); Navarrete-Mier, Francisco; Marin, Arnaldo [Departamento de Ecologia e Hidrologia, Facultad de Biologia, Universidad de Murcia, 30100 Murcia (Spain)

    2011-03-15

    The changes in the biofilm community due to organic matter enrichment, eutrophication and metal contamination derived from fish farming were studied. The biofilm biomass, polysaccharide content, trophic niche and element accumulation were quantified along an environmental gradient of fish farm wastes in two seasons. Biofilm structure and trophic diversity was influenced by seasonality as well as by the fish farm waste load. Fish farming enhanced the accumulation of organic carbon, nutrients, selenium and metals by the biofilm community. The accumulation pattern of these elements was similar regardless of the structure and trophic niche of the community. This suggests that the biofilm communities can be considered a reliable tool for assessing dissolved aquaculture wastes. Due to the ubiquity of biofilms and its wide range of consumers, its role as a sink of dissolved wastes may have important implications for the transfer of aquaculture wastes to higher trophic levels in coastal systems. - Research highlights: > Biofilms can act as a trophic pathway of fish farm dissolved wastes. > Biofilms are reliable tools for monitoring fish farm dissolved wastes. > The influence of the fish farm dissolved wastes can be detected 120-350 m from farm. - Under the influence of fish farming biofilm accumulates organic carbon, nutrients, selenium and metals, regardless of the structure and trophic niche of the community.

  10. Editorial note on reproductive biology of fishes

    OpenAIRE

    A. C. TSIKLIRAS; K. I. STERGIOU; Froese, Rainer

    2013-01-01

    Fish reproductive biology (onset and duration of spawning, sex ratio, maturity stages, length and age at maturity, and fecundity) is important in fisheries research, stock assessment, and management. In this editorial note, we provide some criteria and recommendations on issues of fish reproductive biology, which may be useful in research planning, data analysis and presentation, as well as in manuscript preparation.

  11. New salty waffle products "Fish Krekis" with fish & plant semifinished products

    Directory of Open Access Journals (Sweden)

    Fedorova Dina

    2016-04-01

    Full Text Available The study examines the directions of expansion of the range of wafer snack products of high nutritional value by using fish & plant semifinished products. The study scientifically grounds the benefits of using the new fish & plant semifinished products in manufacturing waffle salty snack products. The data provided in the article prove that the use of the fish & plant semifinished products & herbal ingredients enable a range of the new wafer snack products «Fish krekis» with high content of proteins, organic calcium, fiber and vitamins, with improved consumer properties, as well as more efficient use of Ukrainian raw fish materials.

  12. Potential Hazards in Smoke-Flavored Fish

    Institute of Scientific and Technical Information of China (English)

    LIN Hong; JIANG Jie; LI Donghua

    2008-01-01

    Smoking is widely used in fish processing for the color and flavor. Smoke flavorings have evolved as a successful alter- native to traditional smoking. The hazards of the fish products treated by liquid-smoking process are discussed in this review. The smoke flavoring is one important ingredient in the smoke-flavored fish. This paper gives the definition of smoke flavorings and the hazard of polycyclic aromatic hydrocarbons (PAHs) residue in the smoke flavorings on the market. It gives also an assessment of chemical hazards such as carcinogenic PAHs, especially Benzo-[a]pyrene, as well as biological hazards such as Listeria monocyto- genes, Clostridium botulinum, histamine and parasites in smoke-flavored fish. The limitations in regulations or standards are dis- cussed. Smoke flavored fish have lower content of PAHs as compared with the traditional smoking techniques if the PAHs residue in smoke flavorings is controlled by regulations or standards.

  13. Migration and fishing in Indonesian coastal villages.

    Science.gov (United States)

    Kramer, Randall A; Simanjuntak, Sahat M H; Liese, Christopher

    2002-06-01

    The coastal ecosystems in Southeast Asia are under increased pressure from local and global change. This paper examines human migration and the use of marine resources in coastal villages in the Minahasa district of North Sulawesi, Indonesia. Primary data were collected through interviews with village leaders, focus groups, and a sample survey of 600 fishing households. Migration is responsible for at least one quarter of the total growth during the past decade. All groups of fishermen report falling productivity of the nearshore fisheries. Econometric analysis is used to examine the weekly fish catch of the artisanal fishing sector. Migration status and socioeconomic variables seem to have no systematic effect, while fishing effort (labor, boat, and gear), the degree of specialization, and the remoteness of villages are found to be positively related to weekly fish catches. PMID:12174608

  14. Area-based management and fishing efficiency

    DEFF Research Database (Denmark)

    Marchal, P.; Ulrich, Clara; Pastoors, M.

    2002-01-01

    The scope of this study is to investigate the extent to which area-based management may have influenced the fishing efficiency of the Danish and Dutch demersal fleets harvesting cod, plaice and sole in the North Sea. Special consideration is given to the 'plaice box', a restricted area where...... linear model (GLM) analysis of the index of fishing power. The fishing efficiency of Danish gill-netters and, to some extent, Danish seiners, has overall increased inside the 'plaice box', whilst remaining relatively stable outside. However, the fishing efficiency of the other exemption fleets has...... apparently been subject to little change. Overall, it is not possible to determine the extent to which the 'plaice box' has contributed to the fishing efficiency dynamics of the exemption fleets. However, some of the results of this study bear out the conclusions from recent investigations....

  15. Consumer interest in fish information and labelling

    DEFF Research Database (Denmark)

    Pieniak, Zuzanna; Verbeke, Wim; Vermeir, Iris;

    2007-01-01

    Consumers' cognitive mechanisms and their perception of product properties are markedly affected by information. This paper focuses on consumers' information needs and interests related to fish. The objective is to explore consumers' use of internal and external information sources and their use...... of information cues with regard to fish. Qualitative exploratory research was performed in May 2004 through focus group discussions in two European countries: Belgium and Spain. Personal sources are found as the most important information sources with regard to fish. Although a majority of consumers use...... mandatory information cues on fish labels, they express doubts whether information provided on the labels can be trusted. People who are more experienced and have higher familiarity with fish, seem to be more efficient in searching and using information. Instead of providing one message for the consumers...

  16. Fish Management Recommendations for Clarence Cannon National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Fish management objectives for Clarence Cannon NWR listed in this report include: 1 manage the fish habitatspopulations of the Gardner Division for optimum sport...

  17. HMSRP Hawaiian Monk Seal Shark Predation Mitigation Fishing Excursions

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Fishing excursion information, including summary tables of: Fishing/culling efforts, including date, islets, latitude/longitude, fishing method, soak times, culled...

  18. Archaeological resources of Fish Springs National Wildlife Refuge: Preliminary report

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This document presents results of an archeological survey of two caves located in the Fish Springs National Wildlife Refuge. It was concluded that the Fish Springs...

  19. Williams Creek National Fish Hatchery [Land Status Map

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This map depicts lands owned andor administered by the U.S. Fish and Wildlife Service at Alchesaywilliams Creek National Fish Hatchery Complex.

  20. Sport fishing decision document package : Marais Des Cygnes NWR

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This packet is for the establishment of a fishing program on Marais Des Cygnes National Wildlife Refuge. It contains the Fishing Plan, Section 7 Evaluation,...

  1. Automobile trip to Fish Springs, March 16, 1959

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — These memoranda describe trips to Fish Springs National Wildlife Refuge. The purpose of these trips was to access the condition of the land in the Fish Springs area.

  2. Revised Fish Management Recommendations for Clarence Cannon National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Fish management objectives for Clarence Cannon NWR listed in this report include: (1) manage the fish habitats/populations of the Gardner Division for optimum sport...

  3. Fish Population Investigation: Lake Andes, Charles Mix County

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Brief background on Lake Andes fishing history, and data on current fish populations. Lake Andes was a much larger body of water prior to the construction of an...

  4. Fishing Plan for Mathews Brake National Wildlife Refuge - 1981

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This proposal calls for the opening of Mathews Brake NWR to sport fishing. General regulations pertaining to licenses, creel limits, and methods of taking fish will...

  5. Fishing Management Plan Wertheim National Wildlife Refuge 1983

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The objectives of this fishing plan are 1) To provide recreational fishing, in the Carmans River where it will not interfere with the purposes for which the refuge...

  6. Estimating Mercury Exposure of Piscivorous Birds and Sport Fish Using Prey Fish Monitoring.

    Science.gov (United States)

    Ackerman, Joshua T; Hartman, C Alex; Eagles-Smith, Collin A; Herzog, Mark P; Davis, Jay; Ichikawa, Gary; Bonnema, Autumn

    2015-11-17

    Methylmercury is a global pollutant of aquatic ecosystems, and monitoring programs need tools to predict mercury exposure of wildlife. We developed equations to estimate methylmercury exposure of piscivorous birds and sport fish using mercury concentrations in prey fish. We collected original data on western grebes (Aechmophorus occidentalis) and Clark's grebes (Aechmophorus clarkii) and summarized the published literature to generate predictive equations specific to grebes and a general equation for piscivorous birds. We measured mercury concentrations in 354 grebes (blood averaged 1.06 ± 0.08 μg/g ww), 101 grebe eggs, 230 sport fish (predominantly largemouth bass and rainbow trout), and 505 prey fish (14 species) at 25 lakes throughout California. Mercury concentrations in grebe blood, grebe eggs, and sport fish were strongly related to mercury concentrations in prey fish among lakes. Each 1.0 μg/g dw (∼0.24 μg/g ww) increase in prey fish resulted in an increase in mercury concentrations of 103% in grebe blood, 92% in grebe eggs, and 116% in sport fish. We also found strong correlations between mercury concentrations in grebes and sport fish among lakes. Our results indicate that prey fish monitoring can be used to estimate mercury exposure of piscivorous birds and sport fish when wildlife cannot be directly sampled.

  7. CONTAMINATION OF MERCURY IN FISH AND ITS TOXICITY TO BOTH FISH AND HUMANS: AN OVERVIEW

    Directory of Open Access Journals (Sweden)

    Govind Pandey

    2012-11-01

    Full Text Available Heavy metals are considered the most important form of pollution of the aquatic environment because of their toxicity and accumulation by marine organisms. The fish may be more greatly affected by anthropogenic pollution sources. Fish are highly exposed from the heavy metals, like mercury (Hg, leading to severe toxicity, both in the fish and human beings. The fish accumulate substantial concentrations of Hg in their tissues, and thus the fish are the single largest sources of Hg for humans through fish eating. The organic forms of Hg (e.g., methyl Hg are more toxic than the inorganic forms due to ease of absorption into the human system. Communities that relied on fish intake for daily nutrient sustenance may be at risk from chronic, high exposure to methyl Hg, as well as other persistent organic environmental pollutants. The organic Hg compounds are most toxic to central nervous system (CNS, and may also affect the kidneys and immune system. The main symptoms of Hg poisoning in humans include kidney damage, disruption of nervous system, damage to brain functions, DNA and chromosomal damage, allergic reactions, sperm damage, birth defects, and miscarriages. The greater concern for Hg exposure is not to adult human, but to developing foetus. The methyl Hg content of fish varies by species and size of the fish as well as harvest location. The FDA level of concern for Hg in fish is 1 ppm. The fish with levels higher than this should probably be avoided by everyone.

  8. Synchronised Swimming of Two Fish

    CERN Document Server

    Novati, Guido; Alexeev, Dmitry; Rossinelli, Diego; van Rees, Wim M; Koumoutsakos, Petros

    2016-01-01

    We study the fluid dynamics of two fish-like bodies with synchronised swimming patterns. Our studies are based on two-dimensional simulations of viscous incompressible flows. We distinguish between motion patterns that are externally imposed on the swimmers and self-propelled swimmers that learn manoeuvres to achieve certain goals. Simulations of two rigid bodies executing pre-specified motion indicate that flow-mediated interactions can lead to substantial drag reduction and may even generate thrust intermittently. In turn we examine two self-propelled swimmers arranged in a leader-follower configuration, with a-priori specified body-deformations. We find that the swimming of the leader remains largely unaffected, while the follower experiences either an increase or decrease in swimming speed, depending on the initial conditions. Finally, we consider a follower that synchronises its motion so as to minimise its lateral deviations from the leader's path. The leader employs a steady gait while the follower use...

  9. "Flat-Fish" Vacuum Chamber

    CERN Multimedia

    1978-01-01

    The picture shows a "Flat-Fish" vacuum chamber being prepared in the ISR workshop for testing prior to installation in the Split Field Magnet (SFM) at intersection I4. The two shells of each part were hydroformed from 0.15 mm thick inconel 718 sheet (with end parts in inconel 600 for easier manual welding to the arms) and welded toghether with two strips which were attached by means of thin stainless steel sheets to the Split Field Magnet poles in order to take the vertical component of the atmospheric pressure force. This was the thinnest vacuum chamber ever made for the ISR. Inconel material was chosen for its high elastic modulus and strenght at chamber bake-out temperature. In this picture the thin sheets transferring the vertical component of the atmosferic pressure force are attached to a support frame for testing. See also 7712182, 7712179.

  10. Fish consumption limit for mercury compounds

    Directory of Open Access Journals (Sweden)

    Abbas Esmaili-Sari

    2011-09-01

    Full Text Available Background and objectives: Methyl mercury can carry out harmful effects on the reproductive, respiratory, and nervous system of human. Moreover, mercury is known as the most toxic heavy metal in nature. Fish and seafood consumption is the major MeHg exposure route for human. The present study tries to cover researches which have been conducted on mercury levels in 21 species of fish from Persian Gulf, Caspian Sea and Anzali Wetland during the past 6 years, and in addition to stating mercury level, it provides recommendations about the restriction of monthly fish consumption for each species separately. Material and methods: Fish samples were transferred to the laboratory and stored in refrigerator under -20oC until they were dissected. Afterwards, the muscle tissues were separated and dried. The dried samples were ground and changed into a homogenous powder and then the mercury concentration rate has been determined by advanced mercury analyzer, model 254. Results: In general, mercury contamination in fishes caught from Anzali Wetland was much more than fishes from Caspian Sea. Also, from among all studied fishes, oriental sole (Euryglossa orientalis, caught from Persian Gulf, allocated the most mercury level to itself with the rate of 5.61ml per kg., therefore, it exercises a severe consumption restriction for pregnant women and vulnerable groups. Conclusion: Based on the calculations, about 50% of fishes, mostly with short food chain, can be easily consumed during the year. However, with regard to Oriental sole (Euryglossa orientalis and shark (Carcharhinus dussumieri, caught from Persian Gulf, special consideration should be taken in their consumption. On the other hand, careful planning should be made for the high rate of fish consumption among fishing community.

  11. Fish biodiversity and conservation in South America.

    Science.gov (United States)

    Reis, R E; Albert, J S; Di Dario, F; Mincarone, M M; Petry, P; Rocha, L A

    2016-07-01

    The freshwater and marine fish faunas of South America are the most diverse on Earth, with current species richness estimates standing above 9100 species. In addition, over the last decade at least 100 species were described every year. There are currently about 5160 freshwater fish species, and the estimate for the freshwater fish fauna alone points to a final diversity between 8000 and 9000 species. South America also has c. 4000 species of marine fishes. The mega-diverse fish faunas of South America evolved over a period of >100 million years, with most lineages tracing origins to Gondwana and the adjacent Tethys Sea. This high diversity was in part maintained by escaping the mass extinctions and biotic turnovers associated with Cenozoic climate cooling, the formation of boreal and temperate zones at high latitudes and aridification in many places at equatorial latitudes. The fresh waters of the continent are divided into 13 basin complexes, large basins consolidated as a single unit plus historically connected adjacent coastal drainages, and smaller coastal basins grouped together on the basis of biogeographic criteria. Species diversity, endemism, noteworthy groups and state of knowledge of each basin complex are described. Marine habitats around South America, both coastal and oceanic, are also described in terms of fish diversity, endemism and state of knowledge. Because of extensive land use changes, hydroelectric damming, water divergence for irrigation, urbanization, sedimentation and overfishing 4-10% of all fish species in South America face some degree of extinction risk, mainly due to habitat loss and degradation. These figures suggest that the conservation status of South American freshwater fish faunas is better than in most other regions of the world, but the marine fishes are as threatened as elsewhere. Conserving the remarkable aquatic habitats and fishes of South America is a growing challenge in face of the rapid anthropogenic changes of the 21

  12. Effects of Fishing and Fishing Closures on Beach Clams: Experimental Evaluation across Commercially Fished and Non-Fished Beaches before and during Harvesting.

    Science.gov (United States)

    Gray, Charles A

    2016-01-01

    Management responses to reconcile declining fisheries typically include closed areas and times to fishing. This study evaluated this strategy for a beach clam fishery by testing the hypothesis that changes in the densities and size compositions of clams from before to during harvesting would differ between commercially fished and non-fished beaches. Sampling was spatially stratified across the swash and dry sand habitats on each of two commercially fished and two non-fished beaches, and temporally stratified across three six-week blocks: before, early and late harvesting. Small-scale spatio-temporal variability in the densities and sizes of clams was prevalent across both habitats and the components of variation were generally greatest at the lowest levels examined. Despite this, differences in the densities and sizes of clams among individual beaches were evident, but there were few significant differences across the commercially fished versus non-fished beaches from before to during harvesting. There was no evidence of reduced densities or truncated size compositions of clams on fished compared to non-fished beaches, contrasting reports of some other organisms in protected areas. This was probably due to a combination of factors, including the current levels of commercial harvests, the movements and other local-scale responses of clams to ecological processes acting independently across individual beaches. The results identify the difficulties in detecting fishing-related impacts against inherent levels of variability in clam populations. Nevertheless, continued experimental studies that test alternate management arrangements may help refine and determine the most suitable strategies for the sustainable harvesting of beach clams, ultimately enhancing the management of sandy beaches. PMID:26731102

  13. Habitat degradation and fishing effects on the size structure of coral reef fish communities.

    Science.gov (United States)

    Wilson, S K; Fisher, R; Pratchett, M S; Graham, N A J; Dulvy, N K; Turner, R A; Cakacaka, A; Polunin, N V C

    2010-03-01

    Overfishing and habitat degradation through climate change pose the greatest threats to sustainability of marine resources on coral reefs. We examined how changes in fishing pressure and benthic habitat composition influenced the size spectra of island-scale reef fish communities in Lau, Fiji. Between 2000 and 2006 fishing pressure declined in the Lau Islands due to declining human populations and reduced demand for fresh fish. At the same time, coral cover declined and fine-scale architectural complexity eroded due to coral bleaching and outbreaks of crown-of-thorns starfish, Acanthaster planci. We examined the size distribution of reef fish communities using size spectra analysis, the linearized relationship between abundance and body size class. Spatial variation in fishing pressure accounted for 31% of the variation in the slope of the size spectra in 2000, higher fishing pressure being associated with a steeper slope, which is indicative of fewer large-bodied fish and/or more small-bodied fish. Conversely, in 2006 spatial variation in habitat explained 53% of the variation in the size spectra slopes, and the relationship with fishing pressure was much weaker (approximately 12% of variation) than in 2000. Reduced cover of corals and lower structural complexity was associated with less steep size spectra slopes, primarily due to reduced abundance of fish < 20 cm. Habitat degradation will compound effects of fishing on coral reefs as increased fishing reduces large-bodied target species, while habitat loss results in fewer small-bodied juveniles and prey that replenish stocks and provide dietary resources for predatory target species. Effective management of reef resources therefore depends on both reducing fishing pressure and maintaining processes that encourage rapid recovery of coral habitat. PMID:20405798

  14. Mercury and stable isotope signatures in caged marine fish and fish feeds

    Energy Technology Data Exchange (ETDEWEB)

    Onsanit, Sarayut; Chen, Min; Ke, Caihuan [State Key Laboratory for Marine Environmental Science, College of Oceanography and Environmental Science, Xiamen University, Xiamen 361005 (China); Wang, Wen-Xiong, E-mail: wwang@ust.hk [State Key Laboratory for Marine Environmental Science, College of Oceanography and Environmental Science, Xiamen University, Xiamen 361005 (China)

    2012-02-15

    Highlights: Black-Right-Pointing-Pointer Mercury concentrations in caged fish were closely related to Hg concentrations in fish feeds. Black-Right-Pointing-Pointer The trophic transfer factor of methylmercury was dependent on fish feeds, and was the highest for fish fed on pellet feeds. Black-Right-Pointing-Pointer Fish farming may be a good way of reducing the human exposure to Hg because Hg levels can be carefully controlled. - Abstract: Total mercury (THg) and methylmercury (MeHg) concentrations were determined in four species of marine caged carnivorous fish, one species of herbivorous fish and three types of fish feeds (dried pellet feed, forage fish and fish viscera), collected from five cage sites in the rural areas along Fujian coastline, China. For the carnivorous fish, the concentrations of THg and MeHg ranged from 0.03 to 0.31 {mu}g/g and from 0.02 to 0.30 {mu}g/g on wet weight basis, respectively. The concentrations were lower for the herbivorous fish with both within the range of 0.01-0.03 {mu}g/g. Out of the three tested fish feeds, tuna viscera contained the highest level of mercury (0.20 {mu}g/g THg and 0.13 {mu}g/g MeHg), with pellet feed containing the lowest level (0.05 {mu}g/g THg and 0.01 {mu}g/g MeHg). The calculated trophic transfer factor of MeHg was the highest (12-64) for fish fed on pellet feeds, and was the lowest for fish fed on tuna viscera. A significant relationship was found between Hg concentrations in caged fish and in fish feeds, thus Hg was primarily accumulated from the diet. Furthermore, the stable isotope {delta}{sup 15}N was positively correlated with the Hg concentration in two caged sites, indicating that {delta}{sup 15}N may be a suitable tool for tracking mercury in caged fish. We conclude that fish farming may be a good way of reducing the human exposure to Hg because mercury levels can be carefully controlled in such farming systems.

  15. Learning from Fish: Kinematics and Experimental Hydrodynamics for Roboticists

    Institute of Scientific and Technical Information of China (English)

    George V. Lauder; Peter G. A. Madden

    2006-01-01

    Over the past 20 years, experimental analyses of the biomechanics of locomotion in fishes have generated a number of key findings that are relevant to the construction of biomimetic fish robots. In this paper, we present 16 results from recent experimental research on the mechanics, kinematics, fluid dynamics, and control of fish locomotion that summarize recent work on fish biomechanics. The findings and principles that have emerged from biomechanical studies of fish locomotion provide important insights into the functional design of fishes and suggest specific design features relevant to construction of robotic fish-inspired vehicles that underlie the high locomotor performance exhibited by fishes.

  16. Colville Tribal Fish Hatchery, annual report 2002

    International Nuclear Information System (INIS)

    Federal hydropower projects as well as private power utility systems have had a major negative impact upon anadromous fish resources that once flourished in the Columbia River and it's tributaries. Several areas have been completely blocked to anadromous fish by dams, destroying the primary food resource (salmon) for many native people forcing them to rely heavily upon resident fish to replace these lost resources. The Colville Tribal Fish Hatchery is an artificial production program that addresses the loss of anadromous fish resources in the Upper Columbia Sub-Region within the ''blocked area'' created by the construction of Chief Joseph and Grand Coulee Dams. This project enhances resident fisheries located in the Intermountain and Columbia Cascade Provinces, specifically within the Colville Reservation portion of the Upper Columbia, SanPoil and Oakanogan Sub-Basins. The project partially mitigates for anadromous fish losses through protection/augmentation of resident fish populations to enhance fishery potential (i.e. in-place, out-of-kind mitigation) pursuant to Resident Fish Substitution Policy of the Northwest Power Planning Councils Fish and Wildlife Program. The hatchery was accepted into the Council's Fish and Wildlife Program in 1984 and the hatchery was completed in 1990. The Colville Tribal Hatchery (CTH) is located on the northern bank of the Columbia River just down stream of the town of Bridgeport, Washington that is just down stream of Chief Joseph Dam. The hatchery is located on land owned by the Colville Tribes. The minimum production quota for this facility is 22,679 kg (50,000 lbs.) of trout annually. All fish produced are released into reservation waters, including boundary waters in an effort to provide a successful subsistence/recreational fishery for Colville Tribal members and provide for a successful nonmember sport fishery. The majority of the fish distributed from the facility are intended to support ''carry-over'' fisheries. Fish

  17. A Fast-Starting Robotic Fish

    Science.gov (United States)

    Modarres-Sadeghi, Yahya; Watts, Matthew; Conte, Joe; Hover, Franz; Triantafyllou, Michael

    2009-11-01

    We have built a simple mechanical system to emulate the fast-start performance of fish. The system consisted of a thin metal beam covered by a urethane rubber fish body. The body form of the mechanical fish in this work was modeled from a pike species, which is the most successfully studied fast-start specialist species. The mechanical fish was held in curvature and hung in water by two restraining lines, which were simultaneously released by pneumatic cutting mechanisms. The potential energy in the beam was transferred into the fluid, thereby accelerating the fish, similar to a pike. We measured the resulting velocity and acceleration, as well as the efficiency of propulsion for the mechanical fish model and also ran a series of flow visualization tests to observe the resulting flow pattern. We also studied the influence of stiffness and geometry of the tail on the efficiency of propulsion and flow pattern. The hydrodynamic efficiency of the fish, calculated by the transfer of energy, was around 10%. Flow visualization of the mechanical fast-start wake was also analyzed, showing that the acceleration is associated with the fast movement of an intense vortex in a near-lateral direction.

  18. African Fish Biodiversity, Fishbase and Fishculture

    Directory of Open Access Journals (Sweden)

    Boden, G.

    2004-01-01

    Full Text Available At present, about 28 600 fish species are considered valid, whilst the total number is estimated at 30 000 to 35 000. For Africa, about 3 000 valid fresh- and brackish water species are currently recognized. Conserving the biodiversity of these fishes and at the same time managing their exploitation in a sustainable way is a difficult exercise. In sub-Saharan Africa, the importance of aquaculture is not very high. Nonetheless, 18 different species are used commercially, of which six have a non-African origin. Documenting and characterizing the ichthyodiversity is vital for conservation and sustainable development purposes. The presence of a large collection, a specialised library and a considerable know-how in the Africa Museum has led to various revisions, checklists, species (redescriptions and regional guides. All the information on African fishes is currently being entered in FishBase, a huge freely accessible database with information on the taxonomy, ecology and various other aspects of the biology of fishes, based on scientific publications and reviewed by specialists. FishBase also includes high quality tools for applied research on fishes, such as a disease wizard, biogeography tools, trophic pyramids, and the species invasiveness tool.

  19. Fish Parasites: A Growing Concern During Pregnancy.

    Science.gov (United States)

    Villazanakretzer, Diana L; Napolitano, Peter G; Cummings, Kelly F; Magann, Everett F

    2016-04-01

    Intestinal parasitic worms affect more than 2 billion people worldwide according to the World Health Organization. Fish-borne parasitic infections are becoming more common with the increasing popularity of sushi, sashimi, Carpaccio, tartare, gefilte, and ceviche. The ingestion of these parasites can cause serve anemia, malabsorption, severe abdominal pain, nausea, vomiting, strong allergic reactions, and gastric ulcers. Knowledge about fish parasites and pregnancy is limited. A literature search on PubMed and Web of Science used the search terms "fish parasites" OR "diphyllobothrium" OR "anisakiasis" OR "pseudoterranova" OR ("food borne parasites" AND "fish") AND "pregnancy" OR "maternal" OR "fetus" OR "fetal" OR "newborn" OR "neonatal" OR "childbirth." No limit was put on the number of years searched. There were 281 publications identified. The abstracts of all of these publications were read. After exclusion of the articles that were not relevant to pregnancy, pregnancy outcome, and fish parasites, there were 24 articles that became the basis of this review. The pathophysiology, altered maternal immunity related to the infection, limited information about fish-borne parasitic infections and pregnancy, and treatments are discussed. The main impact of a fish-borne parasitic infection on pregnant women is anemia and altered immunity, which may increase the risk of a maternal infection. The primary fetal effects include intrauterine growth restriction and preterm delivery. PMID:27065071

  20. Fish innate immunity against intestinal helminths.

    Science.gov (United States)

    Dezfuli, B S; Bosi, G; DePasquale, J A; Manera, M; Giari, L

    2016-03-01

    Most individual fish in farmed and wild populations are infected with parasites. Upon dissection of fish, helminths from gut are often easily visible. Enteric helminths include several species of digeneans, cestodes, acanthocephalans and nematodes. Some insights into biology, morphology and histopathological effects of the main fish enteric helminths taxa will be described here. The immune system of fish, as that of other vertebrates, can be subdivided into specific and aspecific types, which in vivo act in concert with each other and indeed are interdependent in many ways. Beyond the small number of well-described models that exist, research focusing on innate immunity in fish against parasitic infections is lacking. Enteric helminths frequently cause inflammation of the digestive tract, resulting in a series of chemical and morphological changes in the affected tissues and inducing leukocyte migration to the site of infection. This review provides an overview on the aspecific defence mechanisms of fish intestine against helminths. Emphasis will be placed on the immune cellular response involving mast cells, neutrophils, macrophages, rodlet cells and mucous cells against enteric helminths. Given the relative importance of innate immunity in fish, and the magnitude of economic loss in aquaculture as a consequence of disease, this area deserves considerable attention and support. PMID:26868213

  1. Yakima Basin Fish Passage Project, Phase 2

    International Nuclear Information System (INIS)

    Implementation of the Yakima Basin Fish Passage Project -- Phase 2 would significantly improve the production of anadromous fish in the Yakima River system. The project would provide offsite mitigation and help to compensate for lower Columbia River hydroelectric fishery losses. The Phase 2 screens would allow greater numbers of juvenile anadromous fish to survive. As a consequence, there would be higher returns of adult salmon and steelhead to the Yakima River. The proposed action would play an integral part in the overall Yakima River anadromous fish enhancement program (fish passage improvement, habitat enhancement, hatchery production increases, and harvest management). These would be environmental benefits associated with implementation of the Fish Passage and Protective Facilities Phase 2 Project. Based on the evaluation presented in this assessment, there would be no significant adverse environmental impacts if the proposed action was carried forward. No significant adverse environmental effects have been identified from construction and operation of the Yakima Phase 2 fish passage project. Proper design and implementation of the project will ensure no adverse effects will occur. Based on the information in this environmental analysis, BPA's and Reclamation's proposal to construct these facilities does not constitute a major Federal action that could significantly affect the quality of the human environment. 8 refs., 4 figs., 6 tabs

  2. Microbiological Quality Assessment of Frozen Fish and Fish Processing Materials from Bangladesh.

    Science.gov (United States)

    Sanjee, Sohana Al; Karim, Md Ekramul

    2016-01-01

    The present study aims at the microbiological analysis of export oriented frozen fishes, namely, Jew fish, Tongue Sole fish, Cuttle fish, Ribbon fish, Queen fish, and fish processing water and ice from a view of public health safety and international trade. Microbiological analysis includes the determination of total viable aerobic count by standard plate count method and enumeration of total coliforms and fecal coliforms by most probable number method. The presence of specific fish pathogens such as Salmonella spp. and Vibrio cholerae were also investigated. The TVAC of all the samples was estimated below 5 × 10(5) cfu/g whereas the total coliforms and fecal coliforms count were found below 100 MPN/g and 10 MPN/g, respectively, which meet the acceptable limit specified by International Commission of Microbiological Specification for Food. The microbiological analysis of water and ice also complies with the specifications having TVAC < 20 cfu/mL, and total coliforms and fecal coliforms count were below the limit detection of the MPN method. Specific fish pathogens such as Salmonella sp. and V. cholerae were found absent in all the samples under the investigation. From this study, it can be concluded that the investigated frozen fishes were eligible for export purpose and also safe for human consumption. PMID:27019847

  3. Microbiological Quality Assessment of Frozen Fish and Fish Processing Materials from Bangladesh

    Science.gov (United States)

    Sanjee, Sohana Al; Karim, Md. Ekramul

    2016-01-01

    The present study aims at the microbiological analysis of export oriented frozen fishes, namely, Jew fish, Tongue Sole fish, Cuttle fish, Ribbon fish, Queen fish, and fish processing water and ice from a view of public health safety and international trade. Microbiological analysis includes the determination of total viable aerobic count by standard plate count method and enumeration of total coliforms and fecal coliforms by most probable number method. The presence of specific fish pathogens such as Salmonella spp. and Vibrio cholerae were also investigated. The TVAC of all the samples was estimated below 5 × 105 cfu/g whereas the total coliforms and fecal coliforms count were found below 100 MPN/g and 10 MPN/g, respectively, which meet the acceptable limit specified by International Commission of Microbiological Specification for Food. The microbiological analysis of water and ice also complies with the specifications having TVAC < 20 cfu/mL, and total coliforms and fecal coliforms count were below the limit detection of the MPN method. Specific fish pathogens such as Salmonella sp. and V. cholerae were found absent in all the samples under the investigation. From this study, it can be concluded that the investigated frozen fishes were eligible for export purpose and also safe for human consumption. PMID:27019847

  4. Evaluating analytical approaches for estimating pelagic fish biomass using simulated fish communities

    Science.gov (United States)

    Yule, Daniel L.; Adams, Jean V.; Warner, David M.; Hrabik, Thomas R.; Kocovsky, Patrick M.; Weidel, Brian C.; Rudstam, Lars G.; Sullivan, Patrick J.

    2013-01-01

    Pelagic fish assessments often combine large amounts of acoustic-based fish density data and limited midwater trawl information to estimate species-specific biomass density. We compared the accuracy of five apportionment methods for estimating pelagic fish biomass density using simulated communities with known fish numbers that mimic Lakes Superior, Michigan, and Ontario, representing a range of fish community complexities. Across all apportionment methods, the error in the estimated biomass generally declined with increasing effort, but methods that accounted for community composition changes with water column depth performed best. Correlations between trawl catch and the true species composition were highest when more fish were caught, highlighting the benefits of targeted trawling in locations of high fish density. Pelagic fish surveys should incorporate geographic and water column depth stratification in the survey design, use apportionment methods that account for species-specific depth differences, target midwater trawling effort in areas of high fish density, and include at least 15 midwater trawls. With relatively basic biological information, simulations of fish communities and sampling programs can optimize effort allocation and reduce error in biomass estimates.

  5. Microbiological Quality Assessment of Frozen Fish and Fish Processing Materials from Bangladesh

    Directory of Open Access Journals (Sweden)

    Sohana Al Sanjee

    2016-01-01

    Full Text Available The present study aims at the microbiological analysis of export oriented frozen fishes, namely, Jew fish, Tongue Sole fish, Cuttle fish, Ribbon fish, Queen fish, and fish processing water and ice from a view of public health safety and international trade. Microbiological analysis includes the determination of total viable aerobic count by standard plate count method and enumeration of total coliforms and fecal coliforms by most probable number method. The presence of specific fish pathogens such as Salmonella spp. and Vibrio cholerae were also investigated. The TVAC of all the samples was estimated below 5×105 cfu/g whereas the total coliforms and fecal coliforms count were found below 100 MPN/g and 10 MPN/g, respectively, which meet the acceptable limit specified by International Commission of Microbiological Specification for Food. The microbiological analysis of water and ice also complies with the specifications having TVAC<20 cfu/mL, and total coliforms and fecal coliforms count were below the limit detection of the MPN method. Specific fish pathogens such as Salmonella sp. and V. cholerae were found absent in all the samples under the investigation. From this study, it can be concluded that the investigated frozen fishes were eligible for export purpose and also safe for human consumption.

  6. Microbiological Quality Assessment of Frozen Fish and Fish Processing Materials from Bangladesh.

    Science.gov (United States)

    Sanjee, Sohana Al; Karim, Md Ekramul

    2016-01-01

    The present study aims at the microbiological analysis of export oriented frozen fishes, namely, Jew fish, Tongue Sole fish, Cuttle fish, Ribbon fish, Queen fish, and fish processing water and ice from a view of public health safety and international trade. Microbiological analysis includes the determination of total viable aerobic count by standard plate count method and enumeration of total coliforms and fecal coliforms by most probable number method. The presence of specific fish pathogens such as Salmonella spp. and Vibrio cholerae were also investigated. The TVAC of all the samples was estimated below 5 × 10(5) cfu/g whereas the total coliforms and fecal coliforms count were found below 100 MPN/g and 10 MPN/g, respectively, which meet the acceptable limit specified by International Commission of Microbiological Specification for Food. The microbiological analysis of water and ice also complies with the specifications having TVAC count were below the limit detection of the MPN method. Specific fish pathogens such as Salmonella sp. and V. cholerae were found absent in all the samples under the investigation. From this study, it can be concluded that the investigated frozen fishes were eligible for export purpose and also safe for human consumption.

  7. Embryonic and genetic manipulation in fish

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Fishes, the biggest and most diverse community in vertebrates are good experimental models for studies of cell and developmental biology by many favorable charac teristics. Nuclear transplantation in fish has been thor oughly studied in China since 1960s. Fish nuclei of em bryonic cells from different genera were transplanted into enucleated eggs generating nucleo-cytoplasmic hybrids of adults. Most importantly, nuclei of cultured goldfish kid ney cells had been reprogrammed in enucleated eggs to support embryogenesis and ontogenesis of a fertile fish. This was the first case of cloned fish with somatic cells. Based on the technique of microinjection, recombinant MThGH gene has been transferred into fish eggs and the first batch of transgenic fish were produced in 1984. The behavior of foreign gene was characterized and the onset of the foreign gene replication occurred between the blas tula to gastrula stages and random integration mainly oc curred at later stages of embryogenesis. This eventually led to the transgenlc mosaicism. The MThGH-transferred common carp enhanced growth rate by 2-4 times in the founder juveniles and doubled the body weight in the adults. The transgenic common carp were more efficient in utilizing dietary protein than the controls. An “all-fish” gene construct CAgcGH has been made by splicing the common carpβ-actin gene (CA) promoter onto the grass carp growth hormone gene (gcGH) coding sequence. The CAgcGH-transferred Yellow River Carp have also shown significantly fast-growth trait. Combination of techniques * Corresponding author, Fax: 0086-27-87876624 E-mail: zyzhu@ihb.ac.cn of fish cell culture, gene transformation with cultured cells and nuclear transplantation should be able to generate ho mogeneous strain of valuable transgenic fish to fulfil human requirement in 21st century.

  8. Organotin intake through fish consumption in Finland

    International Nuclear Information System (INIS)

    Background: Organotin compounds (OTCs) are a large class of synthetic chemicals with widely varying properties. Due to their potential adverse health effects, their use has been restricted in many countries. Humans are exposed to OTCs mostly through fish consumption. Objectives: The aim of this study was to describe OTC exposure through fish consumption and to assess the associated potential health risks in a Finnish population. Methods: An extensive sampling of Finnish domestic fish was carried out in the Baltic Sea and freshwater areas in 2005-2007. In addition, samples of imported seafood were collected in 2008. The chemical analysis was performed in an accredited testing laboratory during 2005-2008. Average daily intake of the sum of dibutyltin (DBT), tributyltin (TBT), triphenyltin (TPhT) and dioctyltin (DOT) (ΣOTCs) for the Finnish population was calculated on the basis of the measured concentrations and fish consumption rates. Results: The average daily intake of ΣOTCs through fish consumption was 3.2 ng/kg bw day-1, which is 1.3% from the Tolerable Daily Intake (TDI) of 250 ng/kg bw day-1 set by the European Food Safety Authority. In total, domestic wild fish accounted for 61% of the ΣOTC intake, while the intake through domestic farmed fish was 4.0% and the intake through imported fish was 35%. The most important species were domestic perch and imported salmon and rainbow trout. Conclusions: The Finnish consumers are not likely to exceed the threshold level for adverse health effects due to OTC intake through fish consumption.

  9. Fish consumption preferences and factors influencing it

    Directory of Open Access Journals (Sweden)

    Mehmet Ferit Can

    2015-06-01

    Full Text Available Fish consumption preferences are affected by individuals’ socioeconomic characteristics. The aims of the present paper were (i to obtain information on fish consumption level and frequency; (ii to investigate the associations between the socioeconomic characteristics of consumers and their preferences; and (iii to examine the influence of determinants on fish consumption. Data were gathered through a questionnaire completed by a total of 127 randomly selected individuals from different socioeconomic backgrounds from the Antakya, Turkey. The average consumption was found to be 2.98 kg/person/year for fish. Anchovies, gilt-head sea bream, and sea bass were reported as the most consumed three species, respectively. Significant differences in fish consumption were found among age groups, gender groups, and education groups, as well as between marital statuses. A majority of the consumers eat fish once a month throughout the year or only during the winter months. Fish consumption level and frequency were significantly positively correlated with education (p<0.01, income (p<0.05 and total meat consumption (p<0.01. The stepwise multiple regression model explained 41.7% (p<0.01 of the total variance for fish consumption. The amount and frequency of the consumption in the region, which is very far below the world and Turkey average especially for lower socioeconomic groups and for less-consumed fish species, can be increased by certain policies, such as training, advertising and different marketing strategies. Moreover, consumption should be distributed equally throughout the year instead of consuming only in certain seasons.

  10. Does fish oil prevent preterm birth?

    DEFF Research Database (Denmark)

    Secher, Niels Jørgen

    2007-01-01

    A literature review was performed on the effect of fish oil on preterm birth in observational and randomized studies. The only weak effect on preterm birth found in meta-analyses could be caused by the low compliance, and the fact that many women stop supplementation before term together with a f......A literature review was performed on the effect of fish oil on preterm birth in observational and randomized studies. The only weak effect on preterm birth found in meta-analyses could be caused by the low compliance, and the fact that many women stop supplementation before term together...... with a fast acting effect on fish oil....

  11. Primal and dual approaches to fishing capacity

    DEFF Research Database (Denmark)

    Kerstens, Kristiaan; Vestergaard, Niels

    2013-01-01

    Application of primal non-parametric approaches to estimation of fishing capacity provides useful disaggregated information about fishing firm’s capacities utilizations. A potentially serious issue is that the estimated capacity utilization rates can be relatively low. This may call for reductions...... in the fishing fleet that are political impossible to defend. In this paper two modifications of the traditional approach are explored. First, non-convex technologies are introduced and it is shown how the primal non-parametric approach leads to different capacity utilization rates. Then capacity utilization...... these capacity measures on the Pacific albacore tuna fishery to document the impact of convexity....

  12. Chlorpyrifos toxicity in fish: A Review

    Directory of Open Access Journals (Sweden)

    Nobonita Deb

    2013-04-01

    Full Text Available Chlorpyrifos (CPF is a broad spectrum organophosphate insecticide (OP which is commercially used for more than a decade to control insect pest. It is the second largest selling OP and found to be more toxic to fish than organochlorine compounds. CPF passes via air drift or surface runoff into natural waters, where it is accumulated in different organisms living in water, especially in fish, thus making it vulnerable to several prominent effects. CPF is known to inhibit acetylcholinesterase, cause behavioural, neurological, oxidative, histopathological, endocrine and other effects at low doses. The present study reviews the various effects of CPF in fish

  13. Fish Farming and Otters in Portugal

    Directory of Open Access Journals (Sweden)

    Trindade A.

    1991-02-01

    Full Text Available In Portugal fish farming has expanded very rapidly in the last decade, with trout, mullet, cuttlefish, seabream, eel, salmon and prawns being intensively reared in artificial ponds. A questionnaire was sent to all known fish farmers to assess the effect of predation, especially by otters; no compensation scheme exists in Portugal. This paper discusses the results of this exercise. It is suggested that fish farmers need to look beyond economic and technological aspects of aquaculture and consider the wider environmental impact of their activities.

  14. Polonium-210 analysis in fish samples

    International Nuclear Information System (INIS)

    A method for Po-210 analysis in fish samples is described which is based on acid digestion of the samples with nitric acid and peroxide; spontaneous deposition of polonium onto silver disc and alpha spectrometry. The procedure was applied to fish samples collected along the Mediterranean Coast and the Brazilian Coast. For accurate results Po-208 was used as internal tracer. Po-210 levels in fish from Mediterranean Coast varied from 0.7 to 11.6 Bq.Kg-1 (wet dry) and from Brazilian Coast ranged from 0.5 to 5.3 Bq.kg-1 (wet dry). (author). 7 refs., 2 tabs

  15. Effects of fire on fish populations: Landscape perspectives on persistance of native fishes and nonnative fish invasions

    Science.gov (United States)

    Dunham, J.B.; Young, M.; Gresswell, Robert E.; Rieman, B.

    2003-01-01

    Our limited understanding of the short and long-term effects of fire on fish contributes to considerable uncertainty in assessments of the risks and benefits of fire management alternatives. A primary concern among the many potential effects of fire is the effects of fire and fire management on persistence of native fish populations. Limited evidence suggests vulnerability of fish to fire is contingent upon the quality of affected habitats, the amount and distribution of habitat (habitat fragmentation), and habitat specificity of the species in question. Species with narrow habitat requirements in highly degraded and fragmented systems are likely to be most vulnerable to fire and fire-related disturbance. In addition to effects of fire on native fish, there are growing concerns about the effects of fire on nonnative fish invasions. The role of fire in facilitating invasions by nonnative fishes is unknown, but experience with other species suggests some forms of disturbance associated with fire may facilitate invasion. Management efforts to promote persistence of fishes in fire-prone landscapes can take the form of four basic alternatives: (1) pre-fire management; (2) post-fire management; (3) managing fire itself (e.g. fire fighting); and (4) monitoring and adaptive management. Among these alternatives, pre-fire management is likely to be most effective. Effective pre-fire management activities will address factors that may render fish populations more vulnerable to the effects of fire (e.g. habitat degradation, fragmentation, and nonnative species). Post-fire management is also potentially important, but suffers from being a reactive approach that may not address threats in time to avert them. Managing fire itself can be important in some contexts, but negative consequences for fish populations are possible (e.g. toxicity of fire fighting chemicals to fish). Monitoring and adaptive management can provide important new information for evaluating alternatives, but

  16. Impacts of fishing gears, fishing methods and fishing effort in the fisheries of Lake Victoria and proposals for management

    OpenAIRE

    Muhoozi, L.I.; Kamanyi, J.R.

    2004-01-01

    The initial subsistence fisheries of Lake Victoria were dominated by two indigenous tilapiines, Oreochromis esculentus (Graham 1929) and Oreochromis variabilis Boulenger 1906, exploited with simple fishing crafts and gears that had little impact on the fish stocks (Jackson 1971). Commercial fisheries, targeting the tilapia fishery, started at the beginning of the 20th Centurywhen cotton flax gillnets were first introduced in 1905 into the Nyanza Gulf in Kenya. Gillnets were quickly adop...

  17. Oroesophageal Fish Bone Foreign Body.

    Science.gov (United States)

    Kim, Heung Up

    2016-07-01

    Fish bone foreign body (FFB) is the most frequent food-associated foreign body (FB) in adults, especially in Asia, versus meat in Western countries. The esophageal sphincter is the most common lodging site. Esophageal FB disease tends to occur more frequently in men than in women. The first diagnostic method is laryngoscopic examination. Because simple radiography of the neck has low sensitivity, if perforation or severe complications requiring surgery are expected, computed tomography should be used. The risk factors associated with poor prognosis are long time lapse after FB involvement, bone type, and longer FB (>3 cm). Bleeding and perforation are more common in FFB disease than in other FB diseases. Esophageal FB disease requires urgent treatment within 24 hours. However, FFB disease needs emergent treatment, preferably within 2 hours, and definitely within 6 hours. Esophageal FFB disease usually occurs at the physiological stricture of the esophagus. The aortic arch eminence is the second physiological stricture. If the FB penetrates the esophageal wall, a life-threatening aortoesophageal fistula can develop. Therefore, it is better to consult a thoracic surgeon prior to endoscopic removal.

  18. Probiotics in carp fish nutrition

    Directory of Open Access Journals (Sweden)

    Ljubojević Dragana

    2013-01-01

    Full Text Available Uncontrolled use of antibiotics in aquaculture caused the appearance and spreading of pathogens resistance to antibiotics, what consequently drove up to the necesity of finding new technologies for protecting aquatic organisms from pathogens. Probiotics are aimed to reduce antibiotics application, and furthermore they have an important role not only in disease prevention but also in efficiency of food utilization and improvement of production parameters. Carp fish species are economically most significant in Republic of Serbia, therefore this work summarizes the results of previous studies of antibiotics application in this kind in particular. There is also pointed out to numerous harmful side effects of antibiotics use in aquaculture, and described the previous results of investigations on mechanism of probiotics effects and specificity of their use in this field as well. Beside this, there are summarized the results that show positive influence of probiotics in cyprinides nutrition on production performance, haematological parameters, course of experimental infection, activity of digestive enzymes. Special attention is paid to criteria for proper selection of probiotics in cyprinides production. [Projekat Ministarstva nauke Republike Srbije, br. TP 31011: Uticaj kvaliteta komponenata u ishrani ciprinida na kvalitet mesa, gubitke i ekonomičnost proizvodnje

  19. Sustainable fishing of inland waters

    Directory of Open Access Journals (Sweden)

    Jeppe Kolding

    2014-04-01

    Full Text Available Sustainability in fisheries has over the past decades evolved from a single species maximization concept to covering ecosystem and biodiversity considerations. This expansion of the notion, together with increased evidence that the targeted removal of selected components of the fish community may have adverse ecological consequences, poses a serious dilemma to the conventional fisheries management approach of protecting juveniles and targeting adults. Recently, the idea of balanced harvest, i.e., harvesting all components in the ecosystem in proportion to their productivity, has been promoted as a unifying solution in accordance with the ecosystem approach to fisheries, but this will require a fundamental change to management. In this paper, we review the objectives, theoretical background, and practicalities of securing high yielding fisheries in inland waters, with empirical examples from tropical freshwater fisheries which satisfy the extended objectives of minimal impact on community and ecosystem structure. We propose a framework of ecological indicators to assess these objectives.  Normal 0 false false false EN-GB ZH-CN HE

  20. Hepeviruses of fish: Chapter 24

    Science.gov (United States)

    Batts, William N.; Kibenge, Frederick S. B.; Godoy, Marcos

    2016-01-01

    Originally reported from California, the cutthroat trout virus (CTV) has now been isolated from eight species of salmonids in North America. Early work focused on the replication and physical characteristics of the small, round virus, but not until 20 years later was it determined to be most closely related to viruses causing hepatitis E in humans or infecting avian and mammalian hosts. The genome of CTV consists of 7269 nucleotides of positive-sense, single-stranded RNA with a genome organization similar to other members of the family Hepeviridae, although the amino acid sequence identity appears low enough to support creation of a novel genus. While CTV has not been associated with acute disease in fish, the virus was able to form persistently infected cell cultures that may aid research in treatment of hepatitis E-like viruses affecting humans or other animals. Interestingly, trout exposed to CTV were protected for about a month against subsequent exposure to Infectious hematopoietic necrosis virus. Replicating agents suspected to be CTV can be confirmed by polymerase chain reaction (PCR) and sequencing.

  1. Evaluation of Fish Passage Conditions for Juvenile Salmonids Using Sensor Fish at Detroit Dam, Oregon

    Energy Technology Data Exchange (ETDEWEB)

    Duncan, Joanne P.

    2010-01-29

    Fish passage conditions through two spillways at Detroit Dam on the North Santiam River in Oregon were evaluated by Pacific Northwest National Laboratory for the U.S. Army Corps of Engineers (USACE), Portland District, using Sensor Fish devices. The objective of the study was to describe and compare passage exposure conditions through Spillbay 3 and Spillbay 6 at 1.5- and 3.5-ft gate openings, identifying potential fish injury regions of the routes. The study was performed in July 2009, concurrent with HI-Z balloon-tag studies by Normandeau Associates, Inc. Sensor Fish and live fish were deployed at elevations approximately 3 ft above structure at depths determined using a computational fluid dynamics model. Data collected were analyzed to estimate 1) exposure conditions, particularly exposure to severe collision and shear events by passage route sub-regions; 2) differences in passage conditions between passage routes; and 3) relationships to live-fish injury and mortality data estimates.

  2. Using Echo Ultrasound from Schooling Fish to Detect and Classify Fish Types

    Institute of Scientific and Technical Information of China (English)

    Yeffry Handoko; Yul.Y. Nazaruddin; Huosheng Hu

    2009-01-01

    Fish finders have already been widely available in the fishing market for a number of years. However, the sizes of these fish finders are too big and their prices are expensive to suit for the research of robotic fish or mini-submarine. The goal of this research is to propose a low-cost fish detector and classifier which suits for underwater robot or submarine as a proximity sensor .With some pre-condition in hardware and algorithms, the experimental results show that the proposed design has good per-formance, with a detection rate of 100 % and a classification rate of 94 %. Both the existing type of fish and the group behavior can be revealed by statistical interpretations such as hovering passion and sparse swimming mode.

  3. Assessment of the Marketing of Frozen Fish (Iced Fish in Edo State, Nigeria

    Directory of Open Access Journals (Sweden)

    Ebewore Solomon Okeoghene

    2013-09-01

    Full Text Available The study examines the marketing of frozen fish in Edo State of Nigeria. The primary data used for the study were derived using structured questionnaires administered to 180 randomly selected frozen fish marketers from six markets. Both descriptive and inferential statistics were used in data analysis. From the findings, marketing of fish is mainly carried out by females, most of the respondents are in the economically active age group and are mostly married; they have a lot of experience in the business, majority of them are retailers selling less than four cartons of fish on daily basis and most of them have formal education. From the gross margin analysis and t-test, marketing of frozen fish is profitable in the area. However, it was recommended that major constraints like poor storage/preservation, inadequate capital and marketing costs should be tackled to improve the efficiency of marketing system of frozen fish in the State.

  4. Lipid oxidation in milk, yoghurt, and salad dressing enriched with neat fish oil or pre-emulsified fish oil

    DEFF Research Database (Denmark)

    Bruni Let, Mette; Jacobsen, Charlotte; Meyer, Anne S.

    2007-01-01

    Abstract: This study compared the oxidative stabilities of fish-oil-enriched milk, yoghurt, and salad dressing and investigated the effects on oxidation of adding either neat fish oil or a fish-oil-in-water emulsion to these products. Milk emulsions had higher levels of a fishy off-flavor and...... oxidized faster, as determined by the peroxide value and volatile oxidation products, than fish-oil-enriched yoghurt and dressing, despite the fact that dressings had a higher fish oil content and were stored at room temperature. Additionally, fish-oil-enriched yoghurt generally had higher oxidative...... stability than fish-oil-enriched dressings, irrespective of the mode of fish oil addition. Yoghurt thus seemed to be a good delivery system of lipids containing n-3 polyunsaturated fatty acids. Different effects of adding fish oil either as neat fish oil or as a fish-oil-in-water emulsion were observed for...

  5. The effect of fish meal replacement by soyabean products on fish growth: a meta-analysis.

    Science.gov (United States)

    Sales, James

    2009-12-01

    Meta-analysis was applied to quantify the effect of replacement of fish meal by soyabean products in diets on fish growth. Measurement of growth in different units among studies required the use of a standardised effect size (Hedges' d). From a total of ninety-nine studies concentrating on fish meal replacement by defatted soyabean meal, 53 % were eliminated due to, among others, absence of a fish meal control diet (n 18), or no statistical differences or measurement of dispersion (n 6) indicated. Replacement of 4 to 40 % fish meal by soyabean meal (inclusion levels of 71-366 g/kg) resulted in a mean effect size of - 0.1142 (95 % CI - 0.4665, 0.2382) obtained in forty-eight comparisons evaluated with seventeen different fish species. However, at higher fish meal replacement levels the 95 % CI calculated for combined effect sizes did not overlap with zero. With soya protein concentrate replacing 25 to 100 % of fish meal in diets for seven fish species, methionine supplementation (mean - 2.4373 (95 % CI - 3.9004, - 0.9742); n 10) did not have a substantial influence on the magnitude of cumulative effect sizes relative to no supplementation (mean - 2.7306 (95 % CI - 3.7991, - 1.6620); n 16). Information on other soyabean products (full-fat soyabeans, soya flour) used as protein sources in fish diets was found as too limited for analysis and definite conclusions. The present study contributes by putting a numerical value to the magnitude of growth differences in fish when replacing dietary fish meal by soyabean products. PMID:20003609

  6. Why don’t adolescents eat fish? Factors influencing fish consumption in school

    OpenAIRE

    Prell, Hillevi; Berg, Christina; Jonsson, Lena

    2002-01-01

    Background: Theory-based research is needed to promote healthy eating in adolescents and to work out interventions. Objective: To examine what factors influence adolescents’ fish consumption in school. Design: A total of 162 pupils from the 8th grade (age º14 years) at two schools completed a questionnaire based on the Theory of Planned Behaviour. In 150 of these subjects, fish consumption was assessed by observation on four occasions. Results: Attitudes towards the fish, friends’ behaviour a...

  7. Fish behavior in relation to modeling fish passage through hydropower turbines: A review

    Energy Technology Data Exchange (ETDEWEB)

    Coutant, C.C. [Oak Ridge National Lab., TN (United States); Whitney, R.R.

    1997-06-01

    We evaluated the literature on fish behavior as it relates to passage of fish near or through hydropower turbines. The goal was to foster compatibility of engineered systems with the normal behavior patterns of fish species and life stages such that entrainment into turbines and injury in passage are minimized. We focused on aspects of fish behavior that could be used for computational fluid dynamics (CFD) modeling of fish trajectories through turbine systems. Downstream-migrating salmon smolts are generally surface oriented and follow flow. Smolts orient to the ceilings of turbine intakes but are horizontally distributed more evenly, except as affected by intake-specific turbulence and vortices. Smolts often enter intakes oriented head-upstream. Non-salmonids are entrained episodically, suggesting accidental capture of schools (often of juveniles or in cold water) and little behavioral control during turbine passage. Models of fish trajectories should not assume neutral buoyancy throughout the time a fish passes through a turbine, largely because of pressure effects on swim bladders. Fish use their lateral line system to sense obstacles and change their orientation, but this sensory-response system may not be effective in the rapid passage times of turbine systems. A Effects of pre-existing stress levels on fish performance in turbine passage are not well known but may be important. There are practical limits of observation and measurement of fish and flows in the proximity of turbine runners that may inhibit development of information germane to developing a more fish-friendly turbine. We provide recommendations for CFD modelers of fish passage and for additional research. 20 refs., 2 figs.

  8. Production of Fish Hydrolysates Protein from Waste of Fish Carp (Cyprinus Carpio) By Enzymatic Hydrolysis

    OpenAIRE

    Dede Saputra; Tati Nurhayati3)

    2016-01-01

    Fish Protein Hydrolysates (FPH) is the mixed products of polypeptide, dipeptides, and amino acid. It can be produced from materials that contained of protein by acid reaction, base reaction or enzymatic hydrolysis. The objectives of this study were to study the production of FPH from fish carp meat at post rigor phase and viscera by enzymatic hydrolysis, to determine the specific activity of papain enzyme, and to determine the solubility of FPH. Capacity of fish hydrolyzing can be...

  9. Fish ecomorphology: predicting habitat preferences of stream fishes from their body shape.

    OpenAIRE

    Chan, Matthew D.

    2001-01-01

    This research tested the ability of fish morphology to predict membership of fishes in habitat guilds, their swimming performance, and habitat preference. Further, it considered methods for choosing a surrogate species to identify habitat of target species. Morphological discriminant functions were developed using morphological traits of fishes from one river to identify membership in two habitat guild systems (mesohabitat and microhabitat). Functions were then used to test factors influen...

  10. National Marine Recreational Fishing Expenditure Survey 2006

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Marine recreational fishing is a popular pastime across the United States that generates significant economic impacts to both local economies and to the nation. In...

  11. Sensing Structures Inspired by Blind Cave Fish

    Science.gov (United States)

    McConney, Michael E.; Chen, Nannan; Lu, David; Anderson, Kyle D.; Hu, Huan; Liu, Chang; Tsukruk, Vladimir V.

    2009-03-01

    Blind cave fish, with degenerated non-functioning eyes, have evolved to ``see'' their hydrodynamic environment by using the flow receptors of the lateral line system. The hair-cell receptors are encapsulated in a hydrogel-like material, called a cupula, which increases the sensitivity of the hair-cell receptors by coupling their motion to the surrounding flowing media. We characterized the viscoelastic properties and of blind cave fish cupulae by using colloidal-probe spectroscopy in fluid. A photo-patternable hydrogel with similar properties was developed to mimic the fish receptor coupling structure. Flow-based measurements indicated that the hydrogels enhance drag through increased surface area, but also inherent material properties. These bio-inspired structures endowed micro-fabricated flow sensors with sensitivities rivaling that of fish.

  12. Freshwater fishes of Bontebok National Park

    Directory of Open Access Journals (Sweden)

    I.A. Russell

    2001-08-01

    Full Text Available Fish assemblages were sampled at six sites in the Breede River in the Bontebok National Park during 1999 and 2000. A total of 380 fish from 12 species was recorded. Indigenous fish collected included one freshwater species (Barbus andrewi, two catodromous species (Anguilla mossambica, Myxus capensis. and three estuarine species (Gilchris- tella aestuaria, Monodactylusfalciformis, Mugil cephalus. Four of the species recorded were aliens (Tinea tinea, Lepomis macrochirus, Micropterus salmoides, Micropterus dolomieu and two species translocated from other South African rivers (Tilapia sparrmanii, Clarias gariepinus. A further two indigenous species (Sandelia capensis, Pseudobarbus biirchelli could potentially occur within the park, though the high abundance of alien predators means that there is little chance for recolonisation from tributaries higher in the Breede River system. There is little opportunity to meaningfully conserve most indigenous freshwater fish in Bontebok National Park.

  13. Native Freshwater Fish and Mussel Species Richness

    Data.gov (United States)

    U.S. Environmental Protection Agency — These data represent predicted current distributions of all native freshwater fish and freshwater mussels in the Middle-Atlantic region. The data are available for...

  14. Electromagnetic drive system of robotic fish

    Institute of Scientific and Technical Information of China (English)

    ZHU Hong-xiu; SUN Nai-di; YUE Yao-hui; DENG Jing; LI Fei-hang; GU Yue; JIA Rui-qing

    2012-01-01

    With the aim to apply the electric fish into practice to assist coal mine water disaster life detection and rescue work,based on the analysis on swing propulsion movements of tail fin,this paper integrates the electromagnet technology with tail fin drive system by analyzing how the fish swims with tail fin under the law of progression.The principle,structure,and drive signals of tail fin electromagnetic drive are researched,the enforced situation of fish under electromagnetic driving modes are analyzed,and the experimental plat-form of tail fin electromagnetic drive is established.The best distance between electromagnet and armature,which can realize the swing of tail fin,was researched in the experiment under water.The robotic fish structure parameters of tail fin electromagnetic drive was finalized by theoretical analysis and experimental measurement.

  15. Freshwater fish of the Wilderness National Park

    Directory of Open Access Journals (Sweden)

    I.A. Russell

    1999-01-01

    Full Text Available The study aimed to determine the distribution and relative abundance of freshwater fish in the Wilderness National Park. Fish assemblages in the Touw and Duiwe rivers were sampled in 1997 and 1998, with a total of 327 fish from nine species recorded. Indigenous species included two freshwater species (Pseudobarbus afer, Sandelia capensis, two catadromous species (Anguilla mossambicus, Myxus capensis, and two estuarine species (Monodactylusfalciformis, Caffrogobius multifasciatus. Three of the nine recorded species were alien (Micropterus dolomieu, Micropterus salmoides, Gambusia affinis, with the Micropterus spp., in particular, likely to have a substantial negative influence on indigenous species. A further one indigenous species, two translocated indigenous species, and five estuarine species could potentially be recorded in these rivers. River catchment management actions to restore perennial flow to the Duiwe River, to prevent the attenuation of floods, and to prevent further establishment and spread of alien and translocated biota are required to conserve indigenous fish assemblages.

  16. Fish benefits from offshore wind farm development

    DEFF Research Database (Denmark)

    Leonhard, Simon B.; Stenberg, Claus; Støttrup, Josianne;

    2013-01-01

    The studies up until 2006 showed few effects on the fish fauna that could be attributed to the establishment and operation of the wind farms. Fish abundance and diversity were not higher inside the wind farms than in the areas outside the wind farms. One obvious reason for this could be that the ......The studies up until 2006 showed few effects on the fish fauna that could be attributed to the establishment and operation of the wind farms. Fish abundance and diversity were not higher inside the wind farms than in the areas outside the wind farms. One obvious reason for this could...... be that the studies and investigations were made during the early stages of colonisation of the turbine foundations at Horns Rev that constitute artificial reefs. At Nysted, the effect was weak, presumably because the benthic community consisted of a monoculture of large common mussels (Mytilus edulis) that are only...

  17. Nearshore marine fish assemblages in southern California

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Fish benthic trawls were completed by the Southern California Coastal Water Research Project (SCCWRP). Data from 425 fisheries independent trawls ranging from 2-215...

  18. Fish assemblages in southern California kelp forests.

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This is a point file of fish assemblages calculated from diver surveys in kelp forests in Southern California. Visual census data was combined for two separate...

  19. Recreational fishing and grazing issues [CMP

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The following is a summarization of biological trend information for, and information applicable to, Valentine NWR. Specifically, the information addresses...

  20. Big Fish and Prized Trees Gain Protection

    Institute of Scientific and Technical Information of China (English)

    Fred Pearce; 吴敏

    2004-01-01

    @@ Decisions made at a key conservation① meeting are good news for big and quirky② fish and commercially prized trees. Several species will enjoy extra protection against trade following rulings made at the Convention on International Trade in Endangered Species (CITES).

  1. Columbia River ESI: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for anadromous fish species in Columbia River. Vector lines in this data set represent locations of...

  2. Western Alaska ESI: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for anadromous fish species in Western Alaska. Vector lines in this data set represent species occurrences...

  3. Hatchery Update 2011: Willard National Fish Hatchery

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This document summarizes the purposes of the hatchery and discusses hatchery goals and assessments for calendar year 2011. Topics include endangered species...

  4. Physiological modelling of radiocesium turnover in fish

    International Nuclear Information System (INIS)

    A strong influence of growth rate on the equilibration dynamics and elimination rate of radiocaesium in fish could be extracted from fluctuating field data and explained by using a physiological model based on potassium homeostasis

  5. [Invertebrate survey: Fish Springs National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The primary objective of this study was to investigate the premise that invertebrate species diversity and abundance increases significantly following a draw down,...

  6. Energetics of swimming of schooling fish

    DEFF Research Database (Denmark)

    Steffensen, John Fleng

    2012-01-01

    Soc for experimental Biol Annual Meeting - Salzburg 2012 John F. Steffensen (University of Copenhagen, Denmark) When a fish school swims through the water, every individual consumes a certain amount of oxygen, which means that less will be available for the trailing fish in the school. In 1967 Mc......Farland and Moss reported that the oxygen saturation decreased approximately 30% from the front to the rear of an approximately 150-m long school of mullets swimming in normoxic water. They also observed that the decline in oxygen saturation at the rear resulted in the school disintegrating into smaller separate...... schools. Oxygen consumption of swimming fish increases exponentially or as a power function with respect to swimming speed, and hence the decrease in oxygen saturation through the school is related to the swimming speed of the school. A model describing the oxygen saturation in a fish school from front...

  7. Muscle dynamics in fish during steady swimming

    DEFF Research Database (Denmark)

    Shadwick, RE; Steffensen, JF; Katz, SL;

    1998-01-01

    SYNOPSIS. Recent research in fish locomotion has been dominated by an interest in the dynamic mechanical properties of the swimming musculature. Prior observations have indicated that waves of muscle activation travel along the body of an undulating fish faster than the resulting waves of muscular...... position in swimming fish. Quantification of muscle contractile properties in cyclic contractions relies on in vitro experiments using strain and activation data collected in vivo. In this paper we discuss the relation between these parameters and body kinematics. Using videoradiographic data from swimming...... constant cross-section of red muscle along much of the body suggests that positive power for swimming is generated fairly uniformly along the length of the fish....

  8. Marianas Boat Fishing Cost Earnings Study 2011

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — These data represent a cost-earnings study of the boat based fishing in the Mariana Archipelago fielded in 2011. Data collected include fisher classification,...

  9. Freshwater fishes of Patagonia: conservation and fisheries.

    Science.gov (United States)

    Cussac, V E; Habit, E; Ciancio, J; Battini, M A; Riva Rossi, C; Barriga, J P; Baigún, C; Crichigno, S

    2016-07-01

    The absence of much literature on the Patagonian fish fauna in comparison with that of the neotropics, has previously been blamed on its poor species diversity. Knowledge of the fishes of Patagonia, however, rose sharply at the beginning of the present century, allowing for an understanding of the complex biogeographical history that has led to the present diversity and distribution patterns. There are several new and potential threats to biodiversity and conservation of Patagonian fishes, such as the introduction of exotic species, damming, climate change and changes geared to safeguard economic interests, often acting synergistically. A great amount of new information is now available and the aim of the present review is to articulate this knowledge in a comprehensive way in order to aid in the development of tools to face the increasing challenges posed by environmental change and human activity. Knowledge about fishes of Patagonia has grown at the same time as human actions, and presence. PMID:27284012

  10. Hawaii Charter Fishing Cost Earnings Survey 2012

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — These data represent a cost-earnings study of the main Hawaiian Island Charter fishing fleet in 2012. Data collected include fisher classification, vessel...

  11. Research Project Segment : Anadromous Fish Studies

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Estimates at Lower Russian Lake weir revealed the out-migration of sockeye salmon, Oncorhynchus nerka, smelts was 1,018,527. The peak of the migration (75% of the...

  12. FISH CONSUMPTION, METHYLMERCURY, AND HUMAN HEART DISEASE.

    Energy Technology Data Exchange (ETDEWEB)

    LIPFERT, F.W.; SULLIVAN, T.M.

    2005-09-21

    Environmental mercury continues to be of concern to public health advocates, both in the U.S. and abroad, and new research continues to be published. A recent analysis of potential health benefits of reduced mercury emissions has opened a new area of public health concern: adverse effects on the cardiovascular system, which could account for the bulk of the potential economic benefits. The authors were careful to include caveats about the uncertainties of such impacts, but they cited only a fraction of the applicable health effects literature. That literature includes studies of the potentially harmful ingredient (methylmercury, MeHg) in fish, as well as of a beneficial ingredient, omega-3 fatty acids or ''fish oils''. The U.S. Food and Drug Administration (FDA) recently certified that some of these fat compounds that are primarily found in fish ''may be beneficial in reducing coronary heart disease''. This paper briefly summarizes and categorizes the extensive literature on both adverse and beneficial links between fish consumption and cardiovascular health, which are typically based on studies of selected groups of individuals (cohorts). Such studies tend to comprise the ''gold standard'' of epidemiology, but cohorts tend to exhibit a great deal of variability, in part because of the limited numbers of individuals involved and in part because of interactions with other dietary and lifestyle considerations. Note that eating fish will involve exposure to both the beneficial effects of fatty acids and the potentially harmful effects of contaminants like Hg or PCBs, all of which depend on the type of fish but tend to be correlated within a population. As a group, the cohort studies show that eating fish tends to reduce mortality, especially due to heart disease, for consumption rates up to about twice weekly, above which the benefits tend to level off. A Finnish cohort study showed increased mortality risks

  13. Community rallies to save imperiled fish

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Newspaper article highlighting a plan for future construction of the Seven Springs Ecoscape, a park designed to protect the endangered watercress darter and educate...

  14. National Marine Recreational Fishing Expenditure Survey 2011

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Marine recreational fishing is a popular pastime across the United States that generates significant economic impacts to both local economies and to the nation. In...

  15. Does habitat complexity influence fish recruitment?

    Directory of Open Access Journals (Sweden)

    A. CHEMINÉE

    2014-06-01

    Full Text Available Human activities facilitate coastal habitat transformation and homogenization. The spread of marine invasive species is one example. This in turn may influence fish recruitment and the subsequent replenishment of adult assemblages. We tested habitat complexity effect on fish (Teleostei recruitment by experimentally manipulating meadows of the habitat-forming invasive macroalga Caulerpa taxifolia (Chlorophyta. Among the fourteen fish species recorded during the experiment, only two labrids (Coris julis and Symphodus ocellatus settled in abundance among these meadows. Patterns in the abundance of these juveniles suggested that reduced tri-dimensional meadow complexity may reduce habitat quality and result in altered habitat choices and / or differential mortality of juveniles, therefore reducing fish recruitment and likely the abundance of adults.

  16. The Bacterial Microflora of Fish, Revised

    Directory of Open Access Journals (Sweden)

    B. Austin

    2006-01-01

    Full Text Available The results of numerous studies indicate that fish possess bacterial populations on or in their skin, gills, digestive tract, and light-emitting organs. In addition, the internal organs (kidney, liver, and spleen of healthy fish may contain bacteria, but there is debate about whether or not muscle is actually sterile. Using traditional culture-dependent techniques, the numbers and taxonomic composition of the bacterial populations generally reflect those of the surrounding water. More modern culture-independent approaches have permitted the recognition of previously uncultured bacteria. The role of the organisms includes the ability to degrade complex molecules (therefore exercising a potential benefit in nutrition, to produce vitamins and polymers, and to be responsible for the emission of light by the light-emitting organs of deep-sea fish. Taxa, including Pseudomonas, may contribute to spoilage by the production of histamines in fish tissue.

  17. Consumer research on fish in Europe

    DEFF Research Database (Denmark)

    Brunsø, Karen

    2003-01-01

    Based on input received from participants in the EU FAIR PL 98- 4174 Concerted Action programme "Fish Quality Labelling and Monitoring" (CA-FQLM), and on published research results, an overview is given of the recent findings on consumer attitudes and behaviour in relation to fish in Europe....... The various material and research results show that research on consumer attitudes and behaviour in relation to fish in Europe is fragmented, carried out at country-level, and that results are to difficult to compare. Despite of the fragmented nature of research and statistical material, a number of important...... generic and cross-cultural conclusions on consumer behaviour and attitudes in relation to fish can be drawn....

  18. Swimming and muscle structure in fish

    OpenAIRE

    Spierts, I.L.Y.

    1999-01-01

    In this series of studies the relations between swimming behaviour of fish in general and extreme swimming responses in particular (called fast starts or escape responses) and the structure and ontogeny of the muscle system was investigated. Special attention was paid to relate functional differences between anterior and posterior parts of the axial myotomal muscles of fish to differences in their structural design. In the past considerable knowledge has been accumulated concerning the muscul...

  19. Cardiac Remodelling in Thermally Acclimated Fish

    OpenAIRE

    Fenna, Andrew

    2013-01-01

    Fish are subject to a variety of long and short term environmental and physical insults during their life; however they manage to adapt, ensuring physiological processes remain effective, enabling the animal to thrive in a wide range of conditions. One major environmental fluctuation that can occur rapidly or over a long period of time is temperature. Teleost fish, such as the rainbow trout (Oncorhynchus mykiss) are ectothermic, meaning their body temperature is regulated by environmental tem...

  20. Biological Safety of Fish (Tilapia) Collagen

    OpenAIRE

    Yamamoto, Kohei; Igawa, Kazunari; Sugimoto, Kouji; Yoshizawa, Yuu; Yanagiguchi, Kajiro; Ikeda, Takeshi; Yamada, Shizuka; Hayashi, Yoshihiko

    2014-01-01

    Marine collagen derived from fish scales, skin, and bone has been widely investigated for application as a scaffold and carrier due to its bioactive properties, including excellent biocompatibility, low antigenicity, and high biodegradability and cell growth potential. Fish type I collagen is an effective material as a biodegradable scaffold or spacer replicating the natural extracellular matrix, which serves to spatially organize cells, providing them with environmental signals and directing...

  1. Biological Safety of Fish (Tilapia) Collagen

    OpenAIRE

    山本, 耕平

    2015-01-01

    Marine collagen derived from fish scales, skin, and bone has been widely investigated for application as a scaffold and carrier due to its bioactive properties, including excellent biocompatibility, low antigenicity, and high biodegradability and cell growth potential. Fish type I collagen is an effective material as a biodegradable scaffold or spacer replicating the natural extracellular matrix, which serves to spatially organize cells, providing them with environmental signals and directing...

  2. Changes during storage of freshwater fish

    OpenAIRE

    KAŇKA, Martin

    2014-01-01

    The aim of this thesis was to focus on changes during storage. I reviewed in detail the kinds of storage and fish processing. I compared changes in fish during cooling, freezing, mincing meat, smoking, marinating, and sterilizing in cans. Sparing method of storage is cooling, when are preserve chemical and physical properties of the meat. Storage time is relatively short The meat during storage succumbed sensory changes in color, aroma, consistency. When the cooling is deficient, occurs the ...

  3. Chlorpyrifos toxicity in fish: A Review

    OpenAIRE

    Nobonita Deb; Suchismita Das

    2013-01-01

    Chlorpyrifos (CPF) is a broad spectrum organophosphate insecticide (OP) which is commercially used for more than a decade to control insect pest. It is the second largest selling OP and found to be more toxic to fish than organochlorine compounds. CPF passes via air drift or surface runoff into natural waters, where it is accumulated in different organisms living in water, especially in fish, thus making it vulnerable to several prominent effects. CPF is known to inhibit acetylcholinesterase,...

  4. Feed intake and oxygen consumption in fish

    OpenAIRE

    Subramanian, S.

    2013-01-01

    In fish, the voluntary feed intake is influenced by dietary, environmental and/or physiological factors. It is well known that under hypoxia the concentration of oxygen in the water (DO) determines the feed intake of fish. However at non-limiting water DO levels (normoxia), several other mechanisms might play a role in feed intake regulation. Under hypoxia feed intake and oxygen consumption are interrelated. In this thesis we proposed the ‘oxystatic’ concept of feed intake regulat...

  5. Artificial reef plan for sport fish enhancement

    OpenAIRE

    Wilson, Kenneth C; Lewis, Robin D.; Togstad, Heidi A.

    1990-01-01

    Hard bottom substrate provides habitat for a multitude of marine fishes, invertebrates, and plants - particularly giant kelp - which are of direct and indirect importance to sport and commercial fisheries. These reefs also enhance esthetic uses of the marine environment. This document sets forth the plan of the California Department of Fish and Game (CDFG) for the construction of artificial reefs. The plan includes an outline for defining the purpose of reef construction, gathering info...

  6. The Danish Experience with Transferable Fishing Concessions

    DEFF Research Database (Denmark)

    Højrup, Thomas

    2012-01-01

    The task of the concise chapter is to describe the Danish experiences with a basic regulation based upon the principle of Transferable Fisheries Concessions, TFC - at the backgruund of the introduction of Transfreable Quotas in 2003 (pelagic fisheries) and 2007 (demersal fisheries). To do this th...... dependent upon the struggles on the financial markets, replacing sustainable fishing methods with heavy buttom trawling and undermining the future of young people in the fishing industry....

  7. Determination of heavy metals in fish scales

    OpenAIRE

    Hana Nováková; Markéta Holá; Jozef Kaiser; Jiří Kalvoda; Viktor Kanický*

    2010-01-01

    The outcomes from measurements of amount of selected elements in the fish scales of common carp are presented. Concentrations in the scales were identified and differences between storage of heavy metals in exposed and covered part of scale were studied. The spatial distribution of elements on the fish scale´s surface layer was measured by Laser Ablation–Inductively Coupled Plasma–Mass Spectrometry (LA–ICP–MS). The average amount of elements in the dissolved scal...

  8. Fish Spoilage Mechanisms and Preservation Techniques: Review

    OpenAIRE

    Abdel E. Ghaly; Dave, D; Budge, S; Brooks, M S

    2010-01-01

    Problem statement: Spoilage of food products is due to chemical, enzymatic or microbial activities One-fourth of the worlds food supply and 30% of landed fish are lost through microbial activity alone. With the ever growing world population and the need to store and transport the food from one place to another where it is needed, food preservation becomes necessary in order to increase its shelf life and maintain its nutritional value, texture and flavor. The freshness and quality of fish hav...

  9. Features of nitrogen metabolism in fishes

    OpenAIRE

    Dolomatov, Sergey; Shekk, P. V.; Zukow, Walery; Kryukova, M. I.

    2011-01-01

    Presence in water is easily metabolized nitrogen-containing substances is a vital condition for the existence of food organisms in ponds used for fish reproduction. At the same time, the end products of nitrogen metabolism—ammonia, nitrites and nitrates are always displayed the body of fish into the environment, adding to the total number of these compounds dissolved in water. Ammonia, nitrite and nitrate anions are formed during biological processes, as well as man-made origin, have toxic pr...

  10. Strategic groups in the Belgian fishing fleet

    OpenAIRE

    Stouten, H.; A. HEENE; Gellynck, X.; Polet, H

    2011-01-01

    This study examines the heterogeneity of the Belgian fishing fleet based on “strategic groups”, a concept borrowed from the field of strategic management. Its objectives are: (1) to define strategic groups within the Belgian fishing fleet; (2) to examine the performance differences among these strategic groups; (3) to examine whether firms (i.e., vessels) move between strategic groups over time; and (4) to examine if firm-movement (i.e., vessel-movement) differs across strategic groups. In th...

  11. Temporal changes in fishing motivation among fishing club anglers in the United States

    Science.gov (United States)

    Schramm, H.L.; Gerard, P.D.

    2004-01-01

    Responses from freshwater anglers (n = 4287) to a nationwide survey of the US fishing club members were used to assess differences in the importance of 16 fishing motivation items between 1987 and 1997, dates that preceded and followed a period of substantial decline in recreational fishing participation in the US. Comparison of respondents' motivations for fishing in 1997 and 10 years earlier indicated consistency in the paramount importance of being outdoors, relaxation and the experience of the catch. However, the importance of family recreation and being with friends in 1987 were replaced by escape items in 1997. Anglers with fewer dependents and living in areas with higher population density were more likely to decrease the importance of family recreation. Younger anglers were more likely to decrease the importance of being with friends. Anglers who had higher household income, fished more and had higher fishing expenditures were more likely to decrease the importance of obtaining fish to eat. The results of this study suggest that managers should be less concerned about angler opposition to liberal regulations that allow anglers to harvest fish, and that heightened efforts to recruit and retain recreational anglers, which presently focus on family recreation, should be broadened to include outdoor experience, relaxation and escape aspects of fishing. ?? 2004 Blackwell Publishing Ltd.

  12. Accumulation of hydroxyl lipids and 4-hydroxy-2-hexenal in live fish infected with fish diseases.

    Science.gov (United States)

    Tanaka, Ryusuke; Shigeta, Kazuhiro; Sugiura, Yoshimasa; Hatate, Hideo; Matsushita, Teruo

    2014-04-01

    Hydroxy lipids (L-OH) and 4-hydroxy-2-hexenal (HHE) levels as well as other parameters such as lipid level, lipid class, fatty acid composition, and other aldehydes levels in the liver of diseased fish were investigated. Although significant differences in lipid level, lipid class, fatty acid composition, and other aldehyde levels were not always observed between normal and diseased fish, L-OH and HHE levels were significantly higher in the liver of the diseased fish than in that of the normal fish cultured with the same feeds under the same conditions. In the liver of puffer fish (Fugu rubripes) infected with Trichodina, L-OH and HHE levels significantly increased from 25.29±5.04 to 47.70 ± 5.27 nmol/mg lipid and from 299.79±25.25 to 1,184.40±60.27 nmol/g tissue, respectively. When the levels of HHE and other aldehydes in the liver of the normal and diseased puffer fish were plotted, a linear relationship with a high correlation coefficient was observed between HHE and propanal (r2=0.9447). Increased L-OH and HHE levels in the liver of the diseased fish and a high correlation between HHE and propanal in the liver of the normal and diseased fish were also observed in flat fish (Paralichthys olivaceus) infected with streptococcus, yellowtail (Seriola quinqueradiata) infected with jaundice, and amberjack (S. purpurascens) infected with Photobacterium damselae subsp. piscicida. PMID:24390795

  13. Benzo[a]pyrene and Benzo[k]fluoranthene in some processed fish and fish products.

    Science.gov (United States)

    Olatunji, Olatunde S; Fatoki, Olalekan S; Opeolu, Beatrice O; Ximba, Bhekumusa J

    2015-01-01

    In this study, the concentration levels of the probable carcinogenic PAH fractions, benzo[a]pyrene (BaP) and benzo[k]fluoranthrene (BkF) in fillets of some processed fish species were investigated. Fish species comprising Merluccius poli (hake), Tyrsites atun (snoek), Seriola lalandi (yellow-tail) and Brama brama (angel fish) were bought in fish shops at Gordon's Bay, Western Cape, South Africa. The fish were gutted, filleted and prepared for edibility by frying, grilling and boiling. Polycyclic aromatic hydrocarbons were extracted from each homogenized fish sample, cleaned-up using solid phase extraction (SPE), and analysed for the PAH fractions, BaP and BkF using a Gas Chromatograph coupled with a Flame Ionization Detector (GC-FID). The sum of the two PAHs (∑2PAH) i.e., BaP and BkF ranged between 0.56 and 1.46 µg/kg, in all boiled, grilled and fried fish species. The fried fish extracts showed significantly higher (p < 0.05) abundance of ∑2PAH, than grilled and boiled fish. Dietary safety and PAHs toxicity was also discussed. PMID:25607603

  14. Benzo[a]pyrene and Benzo[k]fluoranthene in Some Processed Fish and Fish Products

    Directory of Open Access Journals (Sweden)

    Olatunde S. Olatunji

    2015-01-01

    Full Text Available In this study, the concentration levels of the probable carcinogenic PAH fractions, benzo[a]pyrene (BaP and benzo[k]fluoranthrene (BkF in fillets of some processed fish species were investigated. Fish species comprising Merluccius poli (hake, Tyrsites atun (snoek, Seriola lalandi (yellow-tail and Brama brama (angel fish were bought in fish shops at Gordon’s Bay, Western Cape, South Africa. The fish were gutted, filleted and prepared for edibility by frying, grilling and boiling. Polycyclic aromatic hydrocarbons were extracted from each homogenized fish sample, cleaned-up using solid phase extraction (SPE, and analysed for the PAH fractions, BaP and BkF using a Gas Chromatograph coupled with a Flame Ionization Detector (GC-FID. The sum of the two PAHs (∑2PAH i.e., BaP and BkF ranged between 0.56 and 1.46 µg/kg, in all boiled, grilled and fried fish species. The fried fish extracts showed significantly higher (p < 0.05 abundance of ∑2PAH, than grilled and boiled fish. Dietary safety and PAHs toxicity was also discussed.

  15. Towards sustainable fish feed production using novel protein sources

    NARCIS (Netherlands)

    Draganovic, V.

    2013-01-01

    The consumption of fish and fish-related products is increasing. Due to improved welfare and suggested health benefits, consumers are now eating more fish. In 2008, global fisheries supplied the world with about 142 million tons of fish, of which 115 million tons was used as human food, which is an

  16. 76 FR 81959 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2011-12-29

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife... public meeting of the Sport Fishing and Boating Partnership Council (Council). DATES: The meeting will be... with the requirements of the Federal Advisory Committee Act, 5 U.S.C. App., we announce that the...

  17. 77 FR 29359 - Sport Fishing and Boating Partnership Council

    Science.gov (United States)

    2012-05-17

    ... Fish and Wildlife Service Sport Fishing and Boating Partnership Council AGENCY: Fish and Wildlife...), announce a public meeting of the Sport Fishing and Boating Partnership Council (Council). A Federal... the requirements of the Federal Advisory Committee Act, 5 U.S.C. App., we announce that the...

  18. 76 FR 12989 - Draft Fish and Wildlife Service Friends Policy

    Science.gov (United States)

    2011-03-09

    ... a Federal Register notice dated October 18, 2010 (75 FR 63851), we announced availability for public... Fish and Wildlife Service RIN 1018-AX35 Draft Fish and Wildlife Service Friends Policy AGENCY: Fish and... comment period on our draft Fish and Wildlife Service Friends Policy, which we made available for...

  19. 50 CFR 31.15 - Public hunting and fishing programs.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 6 2010-10-01 2010-10-01 false Public hunting and fishing programs. 31.15 Section 31.15 Wildlife and Fisheries UNITED STATES FISH AND WILDLIFE SERVICE, DEPARTMENT OF THE INTERIOR... Reduction and Disposal § 31.15 Public hunting and fishing programs. The privilege of hunting and fishing...

  20. 50 CFR 660.721 - Recreational fishing bag limits.

    Science.gov (United States)

    2010-10-01

    ... 50 Wildlife and Fisheries 9 2010-10-01 2010-10-01 false Recreational fishing bag limits. 660.721... Migratory Fisheries § 660.721 Recreational fishing bag limits. This section applies to recreational fishing... daily bag limit of fishing during one calendar day. Federal recreational HMS regulations are...

  1. Climatic influence on a marine fish assemblage.

    Science.gov (United States)

    Attrill, Martin J; Power, Michael

    2002-05-16

    Understanding the fluctuations in marine fish stocks is important for the management of fisheries, and attempts have been made to demonstrate links with oceanographic and climatic variability, including the North Atlantic Oscillation (NAO). The NAO has been correlated with a range of long-term ecological measures, including certain fish stocks. Such environmental influences are most likely to affect susceptible juveniles during estuarine residency, as estuaries are critical juvenile nursery or over-wintering habitats. Here we show that, during a 16-year period, climatic forcing (by means of the NAO) is consistently the most important parameter explaining variation in assemblage composition, abundance and growth of juvenile marine fish during estuarine residency. A possible mechanism for the effect of the NAO is a temperature differential between estuarine and marine waters that allows fish to facultatively exploit optimal thermal habitats. The connection has potentially important implications for the size and numbers of individuals recruited to the fishery, for understanding and predicting the composition of juvenile fish stocks using estuaries, and for the appropriate conservation of estuarine systems in relation to fish stocks.

  2. Close the high seas to fishing?

    Directory of Open Access Journals (Sweden)

    Crow White

    2014-03-01

    Full Text Available The world's oceans are governed as a system of over 150 sovereign exclusive economic zones (EEZs, ∼42% of the ocean and one large high seas (HS commons (∼58% of ocean with essentially open access. Many high-valued fish species such as tuna, billfish, and shark migrate around these large oceanic regions, which as a consequence of competition across EEZs and a global race-to-fish on the HS, have been over-exploited and now return far less than their economic potential. We address this global challenge by analyzing with a spatial bioeconomic model the effects of completely closing the HS to fishing. This policy both induces cooperation among countries in the exploitation of migratory stocks and provides a refuge sufficiently large to recover and maintain these stocks at levels close to those that would maximize fisheries returns. We find that completely closing the HS to fishing would simultaneously give rise to large gains in fisheries profit (>100%, fisheries yields (>30%, and fish stock conservation (>150%. We also find that changing EEZ size may benefit some fisheries; nonetheless, a complete closure of the HS still returns larger fishery and conservation outcomes than does a HS open to fishing.

  3. Augmented Fish Health Monitoring, 1988 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Warren, James W.

    1989-08-15

    Augmented Fish Health Monitoring Contract AI79-87BP35585 was implemented on July 20, 1987. Second year activities focused on full implementation of disease surveillance activities and histopathological support services to participating state agencies. Persistent and sometimes severe disease losses were caused by infectious hematopoietic necrosis (IHN) in summer steelhead trout in Idaho and in spring chinook salmon at hatcheries on the lower Columbia River. Diagnostic capability was enhanced by the installation, for field use, of enzyme-linked immunosorbent assay (ELISA) technology at the Dworshak Fish Health Center for the detection and assay of bacterial kidney disease and by a dot-blot'' training session for virus identification at the Lower Columbia Fish Health Center. Complete diagnostic and inspection services were provided to 13 Columbia River basin National Fish hatcheries. Case history data was fully documented in a computerized data base for storage and analysis. This report briefly describes work being done to meet contract requirements for fish disease surveillance at Service facilities in the Columbia River basin. It also summarizes the health status of fish reared at those hatcheries and provides a summary of case history data for calendar year 1988. 2 refs., 4 tabs.

  4. From fishing to fish processing: Separation of fish from crustaceans in the Norway lobster-directed multispecies trawl fishery improves seafood quality

    OpenAIRE

    Junita D Karlsen; Ludvig Ahm Krag; Christoffer Moesgaard Albertsen; Rikke Petri Frandsen

    2015-01-01

    Fishing gears have negative impacts on seafood quality, especially on fish in the mixed trawl fishery targeting Norway lobster (Nephrops norvegicus). In this fishery, which is worth about €80 millions in Denmark alone, the quality of fish can be significantly improved by simple gear changes. A trawl codend divided into an upper and lower codend was designed to separate fish from Norway lobster during the fishing process by encourage fish to swim into the upper codend by using a frame at the e...

  5. Motives, barriers and quality evaluation in fish consumption situations

    DEFF Research Database (Denmark)

    Brunsø, Karen; Verbeke, Wim; Olsen, Svein Ottar;

    2009-01-01

    Purpose - The purpose of this paper is to investigate motives and barriers for eating fish among light users and heavy users, to discuss consumer evaluation of fish quality, and to explore the existence of cross-cultural fish consumer  segments. Design/methodology/approach - Qualitative data were...... though fish consumption levels differ considerably. The main motives for eating fish are health and taste, while the main barriers are price perception, smell when cooking fish, and that fish does not deliver the same level of satiety as compared to meat. Big differences are found between countries...... research into explaining variations in fish consumption, as well as for fish quality evaluation and fish market segmentation studies....

  6. The Fish may be Used in the Space System

    Science.gov (United States)

    Liu, Chungchu; Liu, Xiaofeng; Lin, Zhongning

    Scientists in Space area like to grow fish in the biosphere, but they worry about that fish will contest oxygen with humans. Therefore growing low-oxygen-needing fish is very important. After research, we found a fish which may be a promising fish used in space system. This fish can grow normally under 1mg O2/1000 mg water oxygen condition while other species of fish die away. How to keep astronauts healthy and having delicious food are problem to raise life qualities of astronauts in space. Our pharmacological test shows that this chosen fish, with high DHA and EPA, in general, other fresh-water fish has low DHA and EPA. It has functions of anti-radiation and anti-tumor. It can also prolong cruor time, anoxia-tolerating, and swimming time after the mice feeding with the fish's meat.

  7. Survey of n-3 and n-6 polyunsaturated fatty acids in fish and fish products

    Directory of Open Access Journals (Sweden)

    Strobel Claudia

    2012-10-01

    Full Text Available Abstract Background The imbalance of the n-3/n-6 ratio in the Western diet is characterised by a low intake of n-3 long-chain (LC PUFA and a concurrent high intake of n-6 PUFA. Fish, in particular marine fish, is a unique source of n-3 LC PUFA. However, FA composition of consumed fish changed, due to the increasing usage of n-6 PUFA-rich vegetable oils in aquaculture feed and in fish processing (frying which both lead to a further shift in n-6 PUFA to the detriment of n-3 LC PUFA. The aim of this study was to determine the ratio of n-3/n-6 including the contents of EPA and DHA in fish fillets and fish products from the German market (n=123. Furthermore, the study focussed on the FA content in farmed salmon compared to wild salmon as well as in processed Alaska pollock fillet, e.g., fish fingers. Results Total fat and FA content in fish products varied considerably depending on fish species, feed management, and food processing. Mackerel, herring and trout fillets characteristically contained adequate dietary amounts of absolute EPA and DHA, due to their high fat contents. However, despite a lower fat content, tuna, pollock, and Alaska pollock can contribute considerable amounts of EPA and DHA to the human supply. Farmed salmon are an appropriate source of EPA and DHA owing to their higher fat content compared to wild salmon (12.3 vs. 2.1 wt %, however with elevated SFA, n-9 and n-6 FA contents representing the use of vegetable oils and oilseeds in aquaculture feed. The n-3/n-6 ratio was deteriorated (2.9 vs. 12.4 but still acceptable. Compared to pure fish fillets, breaded and pre-fried Alaska pollock fillet contained extraordinarily high fat and n-6 PUFA levels. Conclusions Since fish species vary with respect to their n-3 LC PUFA contents, eating a variety of fish is advisable. High n-6 PUFA containing pre-fried fish support the imbalance of n-3/n-6 ratio in the Western diet. Thus, consumption of pure fish fillets is to be favoured. The lower

  8. Vitamin A intoxication from reef fish liver consumption in Bermuda.

    Science.gov (United States)

    Dewailly, E; Rouja, P; Schultz, E; Julien, P; Tucker, T

    2011-09-01

    We report three historical cases of severe vitamin A intoxication in anglers who had consumed reef fish liver caught in Bermuda. The subsequent analyses of 35 fish livers from seven different fish species revealed that very high concentrations of vitamin A exist in tropical fish liver, even in noncarnivorous fish species. Large variations in concentrations were observed between specimens and between species. The angling population and (especially) pregnant women should be advised of this potential health threat.

  9. Socio economics of fishing communities on Uganda water bodies

    OpenAIRE

    Kamanyi, J.R.

    1996-01-01

    Control and management of Uganda fishery resources has been hindered by among other factors the multispecies nature of the resource and the characteristic behaviour of the fishing communities. Fishermen have both genuine and uncompromising attitudes as to why they carry out certain fishing technologies. All fishing activities aim at maximizing the catches or profits while others may fish on a small scale for subsistence. Sensitizing the" fisherfolk on the appropriate fishing technologies. imp...

  10. Socioeconomics of fishing communities on Uganda water bodies

    OpenAIRE

    Kamanyi, J.R.

    1996-01-01

    Control and management of Uganda fishery resources has been hindered by among other factors the multispecies nature of the resource and the characteristic behaviour of the fishing communities. Fishermen have both genuine and uncompromising attitudes as to why they carry out certain fishing technologies. All fishing activities aim at maximizing the catches or profits while others may fish on a small scale for subsistence. Sensitizing the" fisherfolk on the appropriate fishing technologies, imp...

  11. Long-term effects of the cleaner fish Labroides dimidiatus on coral reef fish communities.

    Directory of Open Access Journals (Sweden)

    Peter A Waldie

    Full Text Available Cleaning behaviour is deemed a mutualism, however the benefit of cleaning interactions to client individuals is unknown. Furthermore, mechanisms that may shift fish community structure in the presence of cleaning organisms are unclear. Here we show that on patch reefs (61-285 m² which had all cleaner wrasse Labroides dimidiatus (Labridae experimentally removed (1-5 adults reef⁻¹ and which were then maintained cleaner-fish free over 8.5 years, individuals of two site-attached (resident client damselfishes (Pomacentridae were smaller compared to those on control reefs. Furthermore, resident fishes were 37% less abundant and 23% less species rich per reef, compared to control reefs. Such changes in site-attached fish may reflect lower fish growth rates and/or survivorship. Additionally, juveniles of visitors (fish likely to move between reefs were 65% less abundant on removal reefs suggesting cleaners may also affect recruitment. This may, in part, explain the 23% lower abundance and 33% lower species richness of visitor fishes, and 66% lower abundance of visitor herbivores (Acanthuridae on removal reefs that we also observed. This is the first study to demonstrate a benefit of cleaning behaviour to client individuals, in the form of increased size, and to elucidate potential mechanisms leading to community-wide effects on the fish population. Many of the fish groups affected may also indirectly affect other reef organisms, thus further impacting the reef community. The large-scale effect of the presence of the relatively small and uncommon fish, Labroides dimidiadus, on other fishes is unparalleled on coral reefs.

  12. Distant hybridization leads to different ploidy fishes

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Distant hybridization makes it possible to transfer the genome of one species to another, which results in changes in phenotypes and genotypes of the progenies. This study shows that distant hybridization or the combination of this method with gynogenesis or androgenesis lead to different ploidy fishes with genetic variation, including fertile tetraploid hybrids, sterile triploid hybrids, fertile diploid hybrids, fertile diploid gynogenetic fish, and their derived progenies. The formations of the different ploidy fishes depend on the genetic relationship between the parents. In this study, several types of distant hybridization, including red crucian carp (Carassius auratus red var.) (2n=100, abbreviated as RCC) (♀)×common carp (Cyprinus carpio L.) (2n=100, abbreviated as CC) (♂), and RCC (2n=100) (♀)×blunt snout bream (Megalobrama amblycephala) (2n=48, abbreviated as BSB) (♂) are described. In the distant hybridization of RCC (♀)×CC (♂), bisexual fertile F3–F18 allotetraploid hybrids (4n=200, abbreviated as 4nAT) were formed. The diploid hybrid eggs and diploid sperm generated by the females and males of 4nAT developed into diploid gynogenetic hybrids and diploid androgenetic hybrids, respectively, by gynogenesis and androgenesis, without treatment for doubling the chromosome. Improved tetraploid hybrids and improved diploid fishes with genetic variation were derived from the gynogenetic hybrid line. The improved diploid fishes included the high-body RCC and high-body goldfish. The formation of the tetraploid hybrids was related to the occurrence of unreduced gametes generated from the diploid hybrids, which involved in premeiotic endoreduplication, endomitosis, or fusion of germ cells. The sterile triploid hybrids (3n=150) were produced on a large scale by crossing the males of tetraploid hybrids with females of diploid fish (2n=100). In another distant hybridization of RCC (♀)×BSB (♂), different ploidy fishes were obtained, including

  13. Fish Product-Borne Histamine Intoxication Outbreak and Survey of Imported Fish and Fish Products in Serbia.

    Science.gov (United States)

    Petrovic, Jelena; Babić, Jelena; Jaksic, Sandra; Kartalovic, Brankica; Ljubojevic, Dragana; Cirkovic, Miroslav

    2016-01-01

    Histamine levels in fish and fish products are regarded as a primary criterion for food safety, considering the effects of histamine on human health. The aim of this research was to describe a case of massive histamine intoxication in Serbian children and to provide relevant information regarding the presence of histamine in imported marine fish and fish products available in the Serbian market. In January 2014, an incident of foodborne illness occurred in 28 children (aged 2 to 5 years) who consumed canned sardines in a kindergarten in Vojvodina province, northern Serbia. The diagnosis was established based on anamnestic data, epidemiological data, and clinical symptoms and confirmed by positive histamine finding in the incriminated sardines. Substantially high histamine levels (>300 mg/kg) were detected in seven of the nine examined units of these canned sardines. In addition, during an official veterinary border control from January 2013 to January 2015, 273 lots in total, including 2,457 fish and fishery product units, were analyzed using enzyme-linked immunosorbent assay. Even though only nine (3.29%) of all examined lots were declared as unsafe for human consumption, the presented case of histamine intoxication strongly suggests the importance of border inspection and comprehensive control of each imported lot.

  14. Ocean acidification alters fish-jellyfish symbiosis.

    Science.gov (United States)

    Nagelkerken, Ivan; Pitt, Kylie A; Rutte, Melchior D; Geertsma, Robbert C

    2016-06-29

    Symbiotic relationships are common in nature, and are important for individual fitness and sustaining species populations. Global change is rapidly altering environmental conditions, but, with the exception of coral-microalgae interactions, we know little of how this will affect symbiotic relationships. We here test how the effects of ocean acidification, from rising anthropogenic CO2 emissions, may alter symbiotic interactions between juvenile fish and their jellyfish hosts. Fishes treated with elevated seawater CO2 concentrations, as forecast for the end of the century on a business-as-usual greenhouse gas emission scenario, were negatively affected in their behaviour. The total time that fish (yellowtail scad) spent close to their jellyfish host in a choice arena where they could see and smell their host was approximately three times shorter under future compared with ambient CO2 conditions. Likewise, the mean number of attempts to associate with jellyfish was almost three times lower in CO2-treated compared with control fish, while only 63% (high CO2) versus 86% (control) of all individuals tested initiated an association at all. By contrast, none of three fish species tested were attracted solely to jellyfish olfactory cues under present-day CO2 conditions, suggesting that the altered fish-jellyfish association is not driven by negative effects of ocean acidification on olfaction. Because shelter is not widely available in the open water column and larvae of many (and often commercially important) pelagic species associate with jellyfish for protection against predators, modification of the fish-jellyfish symbiosis might lead to higher mortality and alter species population dynamics, and potentially have flow-on effects for their fisheries.

  15. Identifying Fishes through DNA Barcodes and Microarrays

    Science.gov (United States)

    Kochzius, Marc; Seidel, Christian; Antoniou, Aglaia; Botla, Sandeep Kumar; Campo, Daniel; Cariani, Alessia; Vazquez, Eva Garcia; Hauschild, Janet; Hervet, Caroline; Hjörleifsdottir, Sigridur; Hreggvidsson, Gudmundur; Kappel, Kristina; Landi, Monica; Magoulas, Antonios; Marteinsson, Viggo; Nölte, Manfred; Planes, Serge; Tinti, Fausto; Turan, Cemal; Venugopal, Moleyur N.; Weber, Hannes; Blohm, Dietmar

    2010-01-01

    Background International fish trade reached an import value of 62.8 billion Euro in 2006, of which 44.6% are covered by the European Union. Species identification is a key problem throughout the life cycle of fishes: from eggs and larvae to adults in fisheries research and control, as well as processed fish products in consumer protection. Methodology/Principal Findings This study aims to evaluate the applicability of the three mitochondrial genes 16S rRNA (16S), cytochrome b (cyt b), and cytochrome oxidase subunit I (COI) for the identification of 50 European marine fish species by combining techniques of “DNA barcoding” and microarrays. In a DNA barcoding approach, neighbour Joining (NJ) phylogenetic trees of 369 16S, 212 cyt b, and 447 COI sequences indicated that cyt b and COI are suitable for unambiguous identification, whereas 16S failed to discriminate closely related flatfish and gurnard species. In course of probe design for DNA microarray development, each of the markers yielded a high number of potentially species-specific probes in silico, although many of them were rejected based on microarray hybridisation experiments. None of the markers provided probes to discriminate the sibling flatfish and gurnard species. However, since 16S-probes were less negatively influenced by the “position of label” effect and showed the lowest rejection rate and the highest mean signal intensity, 16S is more suitable for DNA microarray probe design than cty b and COI. The large portion of rejected COI-probes after hybridisation experiments (>90%) renders the DNA barcoding marker as rather unsuitable for this high-throughput technology. Conclusions/Significance Based on these data, a DNA microarray containing 64 functional oligonucleotide probes for the identification of 30 out of the 50 fish species investigated was developed. It represents the next step towards an automated and easy-to-handle method to identify fish, ichthyoplankton, and fish products. PMID

  16. Identifying Fishes through DNA Barcodes and Microarrays.

    Directory of Open Access Journals (Sweden)

    Marc Kochzius

    Full Text Available BACKGROUND: International fish trade reached an import value of 62.8 billion Euro in 2006, of which 44.6% are covered by the European Union. Species identification is a key problem throughout the life cycle of fishes: from eggs and larvae to adults in fisheries research and control, as well as processed fish products in consumer protection. METHODOLOGY/PRINCIPAL FINDINGS: This study aims to evaluate the applicability of the three mitochondrial genes 16S rRNA (16S, cytochrome b (cyt b, and cytochrome oxidase subunit I (COI for the identification of 50 European marine fish species by combining techniques of "DNA barcoding" and microarrays. In a DNA barcoding approach, neighbour Joining (NJ phylogenetic trees of 369 16S, 212 cyt b, and 447 COI sequences indicated that cyt b and COI are suitable for unambiguous identification, whereas 16S failed to discriminate closely related flatfish and gurnard species. In course of probe design for DNA microarray development, each of the markers yielded a high number of potentially species-specific probes in silico, although many of them were rejected based on microarray hybridisation experiments. None of the markers provided probes to discriminate the sibling flatfish and gurnard species. However, since 16S-probes were less negatively influenced by the "position of label" effect and showed the lowest rejection rate and the highest mean signal intensity, 16S is more suitable for DNA microarray probe design than cty b and COI. The large portion of rejected COI-probes after hybridisation experiments (>90% renders the DNA barcoding marker as rather unsuitable for this high-throughput technology. CONCLUSIONS/SIGNIFICANCE: Based on these data, a DNA microarray containing 64 functional oligonucleotide probes for the identification of 30 out of the 50 fish species investigated was developed. It represents the next step towards an automated and easy-to-handle method to identify fish, ichthyoplankton, and fish products.

  17. Ocean acidification alters fish-jellyfish symbiosis.

    Science.gov (United States)

    Nagelkerken, Ivan; Pitt, Kylie A; Rutte, Melchior D; Geertsma, Robbert C

    2016-06-29

    Symbiotic relationships are common in nature, and are important for individual fitness and sustaining species populations. Global change is rapidly altering environmental conditions, but, with the exception of coral-microalgae interactions, we know little of how this will affect symbiotic relationships. We here test how the effects of ocean acidification, from rising anthropogenic CO2 emissions, may alter symbiotic interactions between juvenile fish and their jellyfish hosts. Fishes treated with elevated seawater CO2 concentrations, as forecast for the end of the century on a business-as-usual greenhouse gas emission scenario, were negatively affected in their behaviour. The total time that fish (yellowtail scad) spent close to their jellyfish host in a choice arena where they could see and smell their host was approximately three times shorter under future compared with ambient CO2 conditions. Likewise, the mean number of attempts to associate with jellyfish was almost three times lower in CO2-treated compared with control fish, while only 63% (high CO2) versus 86% (control) of all individuals tested initiated an association at all. By contrast, none of three fish species tested were attracted solely to jellyfish olfactory cues under present-day CO2 conditions, suggesting that the altered fish-jellyfish association is not driven by negative effects of ocean acidification on olfaction. Because shelter is not widely available in the open water column and larvae of many (and often commercially important) pelagic species associate with jellyfish for protection against predators, modification of the fish-jellyfish symbiosis might lead to higher mortality and alter species population dynamics, and potentially have flow-on effects for their fisheries. PMID:27358374

  18. Ontogeny of numerical abilities in fish.

    Directory of Open Access Journals (Sweden)

    Angelo Bisazza

    Full Text Available BACKGROUND: It has been hypothesised that human adults, infants, and non-human primates share two non-verbal systems for enumerating objects, one for representing precisely small quantities (up to 3-4 items and one for representing approximately larger quantities. Recent studies exploiting fish's spontaneous tendency to join the larger group showed that their ability in numerical discrimination closely resembles that of primates but little is known as to whether these capacities are innate or acquired. METHODOLOGY/PRINCIPAL FINDINGS: We used the spontaneous tendency to join the larger shoal to study the limits of the quantity discrimination of newborn and juvenile guppies. One-day old fish chose the larger shoal when the choice was between numbers in the small quantity range, 2 vs. 3 fish, but not when they had to choose between large numbers, 4 vs. 8 or 4 vs. 12, although the numerical ratio was larger in the latter case. To investigate the relative role of maturation and experience in large number discrimination, fish were raised in pairs (with no numerical experience or in large social groups and tested at three ages. Forty-day old guppies from both treatments were able to discriminate 4 vs. 8 fish while at 20 days this was only observed in fish grown in groups. Control experiments showed that these capacities were maintained after guppies were prevented from using non numerical perceptual variables that co-vary with numerosity. CONCLUSIONS/SIGNIFICANCE: Overall, our results suggest the ability of guppies to discriminate small numbers is innate and is displayed immediately at birth while discrimination of large numbers emerges later as a result of both maturation and social experience. This developmental dissociation suggests that fish like primates might have separate systems for small and large number representation.

  19. The reliability of fishing statistics as a source for catches and fish stocks in antiquity

    DEFF Research Database (Denmark)

    Jacobsen, A. Lif Lund

    2005-01-01

    In 1985, T.W. Gallant published an influential essay on the potential productivity of fishing in the ancient world. He concluded that: ”the role of fishing in the diet and economy would have been, on the whole, subordinate and supplementary…” His methodological approach was original in using modern...

  20. Determinants of Adoption of Improved Fish Production Technologies among Fish Farmers in Delta State, Nigeria

    Science.gov (United States)

    Ofuoku, A. U.; Olele, N. F.; Emah, G. N.

    2008-01-01

    This study was conducted to isolate the determinants of improved fish production technologies in Delta State, Nigeria. Data were collected from a sample population of 250 fish farmers from ten randomly selected Local Government Areas of Delta State. The data were elicited from respondents with the use of structured interview schedule while…