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Sample records for black liquors

  1. Causticizing for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    Scott Sinquefeld; James Cantrell; Xiaoyan Zeng; Alan Ball; Jeff Empie

    2009-01-07

    The cost-benefit outlook of black liquor gasification (BLG) could be greatly improved if the smelt causticization step could be achieved in situ during the gasification step. Or, at a minimum, the increase in causticizing load associated with BLG could be mitigated. A number of chemistries have been proven successful during black liquor combustion. In this project, three in situ causticizing processes (titanate, manganate, and borate) were evaluated under conditions suitable for high temperature entrained flow BLG, and low temperature steam reforming of black liquor. The evaluation included both thermodynamic modeling and lab experimentation. Titanate and manganate were tested for complete direct causticizing (to thus eliminate the lime cycle), and borates were evaluated for partial causticizing (to mitigate the load increase associated with BLG). Criteria included high carbonate conversion, corresponding hydroxide recovery upon hydrolysis, non process element (NPE) removal, and economics. Of the six cases (three chemistries at two BLG conditions), only two were found to be industrially viable: titanates for complete causticizing during high temperature BLG, and borates for partial causticizing during high temperature BLG. These two cases were evaluated for integration into a gasification-based recovery island. The Larsen [28] BLG cost-benefit study was used as a reference case for economic forecasting (i.e. a 1500 tpd pulp mill using BLG and upgrading the lime cycle). By comparison, using the titanate direct causticizing process yielded a net present value (NPV) of $25M over the NPV of BLG with conventional lime cycle. Using the existing lime cycle plus borate autocausticizing for extra capacity yielded a NPV of $16M.

  2. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Jun Wei

    2005-03-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  3. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Liang; Alireza Rezaie

    2004-10-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  4. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Liang; Jun Wei

    2005-04-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  5. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Liang; Jun Wei

    2005-01-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  6. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Liang

    2005-10-01

    The University of Missouri-Rolla identified materials that permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project was to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study attempted to define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials were selected/developed that either react with the gasifier environment to form protective surfaces in

  7. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Liang

    2005-07-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  8. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Alireza Rezaie; Xiaoting Liang; Musa Karakus; Jun Wei

    2005-12-01

    The University of Missouri-Rolla identified materials that permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project was to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study attempted to define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials were selected or developed that reacted with the gasifier environment to form protective surfaces in

  9. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick; Musa Karakus; Alireza Rezaie

    2004-03-30

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  10. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Alireza Rezaie

    2003-08-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the materials problems encountered during the operation of low-pressure high-temperature (LFHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  11. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Alireza Rezaie

    2003-12-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the materials problems encountered during the operation of low-pressure high-temperature (LFHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  12. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Liang; Alireza Rezaie

    2004-07-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  13. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr.; Alireza Rezaie

    2004-04-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the materials problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  14. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    Robert E. Moore; William L. Headrick; Alireza Rezaie

    2003-03-31

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the materials problems encountered during the operation of low-pressure high-temperature (LFHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  15. REFRACTORY FOR BLACK LIQUOR GASIFIERS

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr.; Alireza Rezaie

    2003-12-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the materials problems encountered during the operation of low-pressure high-temperature (LFHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  16. Refractory for Black Liquor Gasifiers

    Energy Technology Data Exchange (ETDEWEB)

    William L. Headrick Jr; Musa Karakus; Xiaoting Laing

    2005-10-01

    The University of Missouri-Rolla will identify materials that will permit the safe, reliable and economical operation of combined cycle gasifiers by the pulp and paper industry. The primary emphasis of this project will be to resolve the material problems encountered during the operation of low-pressure high-temperature (LPHT) and low-pressure low-temperature (LPLT) gasifiers while simultaneously understanding the materials barriers to the successful demonstration of high-pressure high-temperature (HPHT) black liquor gasifiers. This study will define the chemical, thermal and physical conditions in current and proposed gasifier designs and then modify existing materials and develop new materials to successfully meet the formidable material challenges. Resolving the material challenges of black liquor gasification combined cycle technology will provide energy, environmental, and economic benefits that include higher thermal efficiencies, up to three times greater electrical output per unit of fuel, and lower emissions. In the near term, adoption of this technology will allow the pulp and paper industry greater capital effectiveness and flexibility, as gasifiers are added to increase mill capacity. In the long term, combined-cycle gasification will lessen the industry's environmental impact while increasing its potential for energy production, allowing the production of all the mill's heat and power needs along with surplus electricity being returned to the grid. An added benefit will be the potential elimination of the possibility of smelt-water explosions, which constitute an important safety concern wherever conventional Tomlinson recovery boilers are operated. Developing cost-effective materials with improved performance in gasifier environments may be the best answer to the material challenges presented by black liquor gasification. Refractory materials may be selected/developed that either react with the gasifier environment to form protective

  17. Estimation of elemental composition from proximate analysis of black liquor

    Energy Technology Data Exchange (ETDEWEB)

    Vakkilainen, E.K. [Andritz-Ahlstrom Corporation, Espoo (Finland)

    2000-07-01

    The black liquor properties will vary depending on the raw material used for pulping, the pulping conditions, the equipment used for pulping and the treatment of the liquor after the pulping. Accurate analysis of black liquor is needed to determine energy efficiency of o pulp mill, to calculate gas flows for environmental compliance reports and for production statistics. Black liquor composition and combustion properties can be estimated from known spread of data. Main source has been an internal company black liquor databank, which contains over 900 black liquor analysis. Regression equations for black liquor carbon, hydrogen, and inorganic element contents were derived. (orig.)

  18. Pressurized pyrolysis and gasification behaviour of black liquor and biofuels

    Energy Technology Data Exchange (ETDEWEB)

    Whitty, K.; Backman, R.; Hupa, M. [Aabo Akademi, Turku (Finland)

    1996-12-01

    The objective of this project is to obtain basic experimental data on pyrolysis and gasification of various black liquors and biofuels at elevated pressures, and to model these processes. Liquor-to-liquor differences in conversion behavior of single liquor droplets during gasification at atmospheric pressure were investigated. The applicability of a rate equation developed for catalyzed gasification of carbon was investigated with regard to pressurized black liquor gasification. A neural network was developed to simulate the progression of char conversion during pressurized black liquor gasification. Pyrolysis of black liquor in a pressurized drop-tube furnace was investigated in collaboration with KTH in Stockholm. (author)

  19. Refractive Index of Black and Green Liquors

    Directory of Open Access Journals (Sweden)

    E. A. Avramenko

    2015-01-01

    Full Text Available Lack of reliable data on the optical properties of black and green liquors complicates control of their composition in technological process of sulphate cellulose production. In this regard the paper presents measurement results of refraction index of black liquors n (k,t at concentration in solutions of bone-dry solids up to k = 70% and at temperatures t = 10-90 °C, as well as in green liquors n(C,t at the total alkalinity of C = 0-250 g/l and in the same temperature range. All samples of solutions of black and green liquors were provided by Segezha Pulp and Paper Mill and certified in factory laboratory. Measurements were taken by means of the laboratory Abbe refractometer (URL-1, digital refractometer "Expert pro", goniometer spectrometer GS-5, and ultra-violet spectrophotometer as well. The work also presents optical D density spectra in the ultra-violet region of the wavelengths for the samples of a green liquor and main mineral component to form it, i.e. Na2S (sodium sulphide. To calculate dispersion of n (λ in the visible spectral range, here a Lorentz single-oscillator model was used. The paper discusses study results of dispersive dependence of refraction index in green liquors with various concentration and chemical components of n (λ, C forming them at t = 20°C. Computing and experimental dependences of n (λ had not only good qualitative, but also quite satisfactory quantitative compliance. The work also describes main mineral components defining optical properties in these liquors. Given here data on concentration and temperature dependences of a refraction index in black n(k,t and green n(C,t liquors have been never published before. These data are of essential interest to control soda recovery technologies in manufacturing sulphate cellulose. The received results can be also used to tune and calibrate modern domestic and foreign industrial refractometers.

  20. Pulsed combustion process for black liquor gasification

    Energy Technology Data Exchange (ETDEWEB)

    Durai-Swamy, K.; Mansour, M.N.; Warren, D.W.

    1991-02-01

    The objective of this project is to test an energy efficient, innovative black liquor recovery system on an industrial scale. In the MTCI recovery process, black liquor is sprayed directly onto a bed of sodium carbonate solids which is fluidized by steam. Direct contact of the black liquor with hot bed solids promotes high rates of heating and pyrolysis. Residual carbon, which forms as a deposit on the particle surface, is then gasified by reaction with steam. Heat is supplied from pulse combustor resonance tubes which are immersed within the fluid bed. A portion of the gasifier product gas is returned to the pulse combustors to provide the energy requirements of the reactor. Oxidized sulfur species are partially reduced by reaction with the gasifier products, principally carbon monoxide and hydrogen. The reduced sulfur decomposed to solid sodium carbonate and gaseous hydrogen sulfide (H{sub 2}S). Sodium values are recovered by discharging a dry sodium carbonate product from the gasifier. MTCI's indirectly heated gasification technology for black liquor recovery also relies on the scrubbing of H{sub 2}S for product gases to regenerate green liquor for reuse in the mill circuit. Due to concerns relative to the efficiency of sulfur recovery in the MTCI integrated process, an experimental investigation was undertaken to establish performance and design data for this portion of the system.

  1. Single particle studies of black liquor gasification under pressurized conditions

    Energy Technology Data Exchange (ETDEWEB)

    Whitty, K.; Backman, R.; Hupa, M.; Backman, P.; Ek, P.; Hulden, S.T.; Kullberg, M.; Sorvari, V.

    1997-10-01

    The purpose of this project is to provide experimental data relevant to pressurized black liquor gasification concepts. Specifically, the following two goals will be achieved: Data on swelling, char yields and component release during pressurized pyrolysis of small samples of black liquor will be obtained. The reactivity and physical behavior of single black liquor droplets during simultaneous pyrolysis and gasification will be investigated. The structure and composition of black liquor char during formation and conversion will be studied. (orig.)

  2. DECOMPOSITION OF BLACK LIQUOR BY ULTRASOUND PROCESS

    Institute of Scientific and Technical Information of China (English)

    WU Xiaohui; ZHOU Shan; LU Xiaohua

    2004-01-01

    Ultrasound (US)-induced cavitation is an effective way in oxidizing organic contaminants in wastewater either as the independent operation unit or in combination with other oxidation methods. In this paper, black liquor and filtrate after acidifying and settling were sonicated. The effect of working parameters on ultrasonic degradation of black liquor, such as different combination methods, frequency, power supply, initial concentration, pH, duration time, ionic strength and catalyst were studied. The results were as follows: (1) At the conditions of 40kHz, 100W, 4h, pH at 6 and temperature 30±2℃, utilizing US/US-H2O2/US-Fenton, weak-orange filtrate turned to colloid with the increase of time and little sediment produced after settling. Especially filtrate came to be milk white collides and upper water approached to nearly achromatic by US-Fenton. Compared with the US, US-H2O2/US-Fenton COD (Chemical oxidation demand) removal ratio can increase 15%, 30% respectively. Because of more hydroxyl radicals produced in the reaction process; (2) At the condition of 100W and 4h, the degradation efficiency of black liquor was better at 40kHz over at 20kHz. Moreover black liquor can be biodegraded easily. Those based on that the big molecule of contaminants in aqueous solution can be changed into the little molecule with ultrasound (3) At the condition of 40kHz and 4h, the COD removal ratio of black liquor was more higher at 60W than at 80W, while the removal ratio of COD at 60W was nearly close to the ratio at 100W; (4) The initial concentration of black liquor influenced the effect of sonochemical degradation; (5) The variation of pH had no effect on degradation; (6) The longer the duration time, the greater the removal ratio of COD. But this ratio increased slowly after 4h; (7) Adding 0.2g/L NaCl to change the ionic strength of the black liquor, the COD removal ratio can increase 10%; (8) The degradation rates increased by the coexistent catalysts of TiO2, Co2+ and Ag+.

  3. In Situ Causticizing for Black Liquor Gasification

    Energy Technology Data Exchange (ETDEWEB)

    Scott Alan Sinquefield

    2005-10-01

    Black liquor gasification offers a number of attractive incentives to replace Tomlinson boilers but it also leads to an increase in the causticizing load. Reasons for this have been described in previous reports (FY04 ERC, et.al.). The chemistries have also been covered but will be reviewed here briefly. Experimental results of the causticizing reactions with black liquor are presented here. Results of the modeling work were presented in detail in the Phase 1 report. They are included in Table 2 for comparison but will not be discussed in detail. The causticizing agents were added to black liquor in the ratios shown in Table 1, mixed, and then spray-dried. The mixture ratios (doping levels) reflect amount calculated from the stoichiometry above to achieve specified conversions shown in the table. The solids were sieved to 63-90 microns for use in the entrained flow reactors. The firing conditions are shown in Table 2. Pictures and descriptions of the reactors can be found in the Phase 1 annual report. Following gasification, the solids (char) was collected and analyzed by coulometric titration (for carbonate and total carbon), and by inductively coupled plasma emission spectroscopy (ICP) for a wide array of metals.

  4. Catalytic wet oxidation of black liquor

    OpenAIRE

    Viader Riera, Gerard

    2012-01-01

    The major aspects of wet air oxidation and catalytic wet air oxidation have been reviewed in this work paying special attention to the reaction mechanisms, kinetics and the industrial process. In the experimental section a set of heterogeneous catalysts have been tested in the wet oxidation of non-wood black liquor. The oxidation runs were performed batchwise in a laboratory-scale mechanically stirred slurry reactor for 1 h at a temperature of 170°C and total pressure of 12 bar. Pure oxygen w...

  5. Combustion properties of kraft black liquors; Mustalipeaen koostumuksen vaikutus lipeaen poltto-ominaisuuksiin

    Energy Technology Data Exchange (ETDEWEB)

    Alen, R.; Siistonen, H.; Heikkinen, T.; Malkavaara, P. [Jyvaeskylae Univ. (Finland)

    1996-12-01

    The aim of this work is to study the combustion properties of kraft black liquors from modified cooking. Both the industrial and laboratory-made black liquors are included. In addition, changes in the combustion properties of the spent liquors obtained by mixing prior to combustion different chlorine-free bleach liquors with black liquor are studied. (author)

  6. Proceedings of the black liquor research program review fourth meeting held July 28--30, 1987

    Energy Technology Data Exchange (ETDEWEB)

    Emerson, D. B.; Whitworth, B. A.

    1987-10-01

    Research programs, presented at the black liquor review meeting are described. Research topics include the following: Cooperative Program in Kraft Recovery; Black Liquor Physical Properties; Viscosity of Strong Black Liquor; Ultrafiltration of Kraft Black Liquor; Molecular Weight Distribution of Kraft Lignin; Black Liquor Droplet Formation Project; Fundamental Studies of Black Liquor Combustion; Black Liquor Combustion Sensors; Flash X-ray Imagining of Black Liquor Sprays; Laser Induced Fluorescence For Process Control In The Pulp and Paper Industry; Recovery Boiler Optimization; Black Liquor Gasification and Use of the Products in Combined-Cycle Cogeneration; Black Liquor Steam Plasma Automization; The B and W Pyrosonic 2000R System; Monsteras Boiler Control System; and Cooperative Program Project Reviews. Individual projects are processed separately for the data bases.

  7. Proceedings of the black liquor research program review fifth meeting

    Energy Technology Data Exchange (ETDEWEB)

    1988-09-01

    On June 14--17, 1988 the participants and invited guests of the Cooperative Program in Kraft Recovery gathered in Charleston, South Carolina, to review progress on four major black liquor research programs being executed at the Institute of Paper Chemistry, the University of Maine, the National Bureau of Standards, and the University of Florida. These programs include: (1) Black Liquor Properties; (2) Black Liquor Droplet Formation; (3) Black Liquor Nozzle Evaluation; and (4) Black Liquor Combustion. In addition to the objectives of previous meetings, this meeting made a direct attempt to gather ideas on how to improve our ability to move from new technology concepts to commercial implementation. Also attached is the agenda for the Charleston meeting. The first two days were involved with updates and reviews of the four major black liquor programs. A half day was spent discussing pathways to implementation and developing thoughts on what industry, DOE and academia could do to facilitate commercial implementation of the research results. This publication is a summary of the presentations made in Charleston and the industry responses to the research work. Readers are cautioned that the contents are in-progress updates on the status of the research and do not represent referred technical papers. Any questions regarding the content should be referred to the principal investigators of the project.

  8. Pyrolysis and gasification behavior of black liquor under pressurized conditions

    Energy Technology Data Exchange (ETDEWEB)

    Whitty, K.

    1997-11-01

    The purpose of this study has been to enhance the understanding of the processes involved in pressurized black liquor gasification. Gasification is known to occur in three stages: drying, pyrolysis and char gasification. The work presented here focuses on the pyrolysis and gasification stages. Experiments were carried out primarily in two laboratory-scale reactors. A pressurized grid heater was used to study black liquor pyrolysis under pressurized conditions. Char yields and the fate of elements in the liquor, as well as the degree of liquor swelling, were measured in this device. A pressurized thermogravimetric reactor was used to measure the rate of the char gasification process under different temperatures and pressures and in various gas atmospheres. Pyrolysis experiments were also carried out in this device, and data on swelling behavior, char yields and component release were obtained 317 refs.

  9. Drop formation of black liquor spraying; Mustalipeaen pisaroituminen

    Energy Technology Data Exchange (ETDEWEB)

    Fogelholm, C.J.; Kankkunen, A.; Nieminen, K.; Laine, J.; Miikkulainen, P. [Helsinki Univ. of Technology, Otaniemi (Finland): Lab. of Energy Technology and Environmental Protection

    1997-10-01

    Black liquor is a spent liquor of the pulp and paper industry. It is burned in kraft recovery boilers for chemical and energy recovery. The high dry solids content and viscosity of black liquor require a high spraying temperature. This affects the performance of the boiler. Kraft recovery boiler deposit formation, emissions and chemical recovery are strongly affected by the drop size and the velocity of the black liquor spray formed by a splashplate nozzle. The sheet breakup mechanism is studied with a system based on a video and image-analysis. The drop size of mill-scale nozzles was measured also with an image-analysis-system. Measurements were carried out in a spray test chamber. The sheet breakup mechanism and drop size tests were carried out both below and over the boiling point of black liquor. Special attention was paid to the effect of flashing on drop formation. Temperature increase normally decreases drop size. In the temperature where the wavy-sheet disintegration changes to perforated-sheet disintegration the drop size increases. Spray velocity rises when the temperature is increased above the boiling point. (orig.)

  10. Release model for black liquor droplet; Mustalipeaepisaran vapautumismalli

    Energy Technology Data Exchange (ETDEWEB)

    Saastamoinen, J. [VTT Energy, Espoo (Finland)

    1997-10-01

    The release of sodium, potassium, chlorine and sulphur from black liquor droplets during pyrolysis, combustion and gasification is studied by modelling work. A model for drying, pyrolysis and swelling of black liquor has been developed earlier. A submodel for the release of sulphur, which takes place at temperatures below 500 deg C has been incorporated to this model. A previous model for the combustion and gasification of char particles has been further developed to account for the effect of sodium, potassium and chlorine. A model for the release of these components as function of time has been developed. (orig.)

  11. Influence of the chemical composition on the combustion properties of kraft black liquor; Mustalipeaen koostumuksen vaikutus lipeaen poltto-ominaisuuksiin

    Energy Technology Data Exchange (ETDEWEB)

    Alen, R.; Siistonen, H.; Malkavaara, P. [Jyvaeskylae Univ. (Finland). Inst. of Chemistry

    1997-10-01

    The aim of this work is to study the combustion properties of kraft black liquors from modified cooking. Both the industrial and laboratory-made black liquors are included. In addition, changes in the combustion properties of the spent liquors obtained by mixing prior to combustion different chlorine-free bleach liquors with black liquor are studied. (orig.)

  12. Advancement of High Temperature Black Liquor Gasification Technology

    Energy Technology Data Exchange (ETDEWEB)

    Craig Brown; Ingvar Landalv; Ragnar Stare; Jerry Yuan; Nikolai DeMartini; Nasser Ashgriz

    2008-03-31

    Weyerhaeuser operates the world's only commercial high-temperature black liquor gasifier at its pulp mill in New Bern, NC. The unit was started-up in December 1996 and currently processes about 15% of the mill's black liquor. Weyerhaeuser, Chemrec AB (the gasifier technology developer), and the U.S. Department of Energy recognized that the long-term, continuous operation of the New Bern gasifier offered a unique opportunity to advance the state of high temperature black liquor gasification toward the commercial-scale pressurized O2-blown gasification technology needed as a foundation for the Forest Products Bio-Refinery of the future. Weyerhaeuser along with its subcontracting partners submitted a proposal in response to the 2004 joint USDOE and USDA solicitation - 'Biomass Research and Development Initiative'. The Weyerhaeuser project 'Advancement of High Temperature Black Liquor Gasification' was awarded USDOE Cooperative Agreement DE-FC26-04NT42259 in November 2004. The overall goal of the DOE sponsored project was to utilize the Chemrec{trademark} black liquor gasification facility at New Bern as a test bed for advancing the development status of molten phase black liquor gasification. In particular, project tasks were directed at improvements to process performance and reliability. The effort featured the development and validation of advanced CFD modeling tools and the application of these tools to direct burner technology modifications. The project also focused on gaining a fundamental understanding and developing practical solutions to address condensate and green liquor scaling issues, and process integration issues related to gasifier dregs and product gas scrubbing. The Project was conducted in two phases with a review point between the phases. Weyerhaeuser pulled together a team of collaborators to undertake these tasks. Chemrec AB, the technology supplier, was intimately involved in most tasks, and focused primarily on the

  13. In situ analysis of ash deposits from black liquor combustion

    Energy Technology Data Exchange (ETDEWEB)

    Bernath, P. [Sandia National Labs., Livermore, CA (United States). Combustion Research Facility]|[Univ. of Toronto, Ontario (Canada); Sinquefield, S.A. [Sandia National Labs., Livermore, CA (United States). Combustion Research Facility]|[Oregon State Univ., Eugene, OR (United States); Baxter, L.L.; Sclippa, G.; Rohlfing, C. [Sandia National Labs., Livermore, CA (United States). Combustion Research Facility; Barfield, M. [Sandia National Labs., Livermore, CA (United States). Combustion Research Facility]|[Univ. of Arizona, Tucson, AZ (United States)

    1996-05-01

    Aerosols formed during combustion of black liquor cause a significant fire-side fouling problem in pulp mill recovery boilers. The ash deposits reduce heat transfer effectiveness, plug gas passages, and contribute to corrosion. Both vapors and condensation aerosols lead to the formation of such deposits. The high ash content of the fuel and the low dew point of the condensate salts lead to a high aerosol and vapor concentration in most boilers. In situ measurements of the chemical composition of these deposits is an important step in gaining a fundamental understanding of the deposition process. Infrared emission spectroscopy is used to characterize the composition of thin film deposits resulting from the combustion of black liquor and the deposition of submicron aerosols and vapors. New reference spectra of Na{sub 2}SO{sub 4}, K{sub 2}SO{sub 4}, Na{sub 2}CO{sub 3} and K{sub 2}CO{sub 3} pure component films were recorded and compared with the spectra of the black liquor deposit. All of the black liquor emission bands were identified using a combination of literature data and ab initio calculations. Ab initio calculations also predict the locations and intensities of bands for the alkali vapors of interest. 39 refs., 9 figs.

  14. Sodium and sulfur release and recapture during black liquor burning

    Energy Technology Data Exchange (ETDEWEB)

    Frederick, W.J.; Iisa, K.; Wag, K.; Reis, V.V.; Boonsongsup, L.; Forssen, M.; Hupa, M.

    1995-08-01

    The objective of this study was to provide data on sulfur and sodium volatilization during black liquor burning, and on SO2 capture by solid sodium carbonate and sodium chloride. This data was interpreted and modeled into rate equations suitable for use in computational models for recovery boilers.

  15. Demonstration of Black Liquor Gasification at Big Island

    Energy Technology Data Exchange (ETDEWEB)

    Robert DeCarrera

    2007-04-14

    This Final Technical Report provides an account of the project for the demonstration of Black Liquor Gasification at Georgia-Pacific LLC's Big Island, VA facility. This report covers the period from May 5, 2000 through November 30, 2006.

  16. Treatment of black liquor from the papermaking industry by acidification and reuse

    Institute of Scientific and Technical Information of China (English)

    YANG Wen-bo; MU Huan-zhen; HUANG Yan-chu

    2003-01-01

    Two different kinds of black liquor from the papermaking industry were treated by acidification and reuse. The experimental parameters and conditions were discussed in detail. The experimental results indicated that the treatment process mentioned in this article is an effective process for the treatment of black liquor from the papermaking industry. By the treatment, the solid materials in black liquor are transferred into two by-products and the other components are reused or evaporated. Thus, no wastewater except some condensation water would be discharged in pulping process and the problem of pollution of black liquor would be effectively solved.

  17. Evaluation of lignin-based black liquor decolorization by Trametes versicolor U 80

    Science.gov (United States)

    Amriani, Feni; Sari, Ajeng Arum; R. Irni Fitria, A.; Abimanyu, Haznan; Tachibana, Sanro

    2017-01-01

    Bioethanol second generation (G-2) production process generated black liquor that need to treat before the disposal to prevent environmental pollution. Usually, coagulation technology using polyaluminium chloride was employed to precipitate dissolved lignin and intended to decolorize black liquor. However, this single work is not effective to treat black liquor, so that it requires another work to treat remain brownish liquor. Isolated fungal strain from Japan Trametes versicolor U 80 and Phanerochaete chrysosporium are white rot fungi that are known in ligninolytic enzymes secretion to biodegrade soluble lignin. Decolorization of black and brownish liquor is an indicator of fungi works since lignin is known as the colour agent in liquor colouration. This work evaluated black and brownish liquor decolorization using both fungi that correspond to fungal growth. Liquor toxicity was observed based on mycelial dry weight after 30 days incubation as the presumption of the connection of fungal growth and decolorization. The biosorption from the dead cell was also evaluated for fungal adsorption capability in black and brownish decolorization. As the result, T. versicolor U 80 was able to decolorize brownish liquor 51.5% after 21 days incubation and 68.6% black liquor at 15 days incubation. MnP and Laccase enzymes activity in 15 and 21 days are correlated to those decolorized results. The dead cell was also able to decolorize 67.3% brownish liquor and 25.1% black liquor after 15 days incubation as biosorption mechanism. This research described fungal potential in decolorization as the simple black liquor treatment technology and gave valuable information related to environmental friendly decolorization process.

  18. A comprehensive program to develop correlations for physical properties of kraft black liquor. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Fricke, A.L.; Zaman, A.A.

    1998-05-01

    The overall objective of the program was to develop correlations to predict physical properties within requirements of engineering precision from a knowledge of pulping conditions and of kraft black liquor composition, if possible. These correlations were to include those relating thermodynamic properties to pulping conditions and liquor composition. The basic premise upon which the research was based is the premise that black liquor behaves as a polymer solution. This premise has proven to be true, and has been used successfully in developing data reduction methods and in interpreting results. A three phase effort involving pulping, analysis of liquor composition, and measurement of liquor properties was conducted.

  19. ON THE BLACK LIQUOR AND RECYCLE COOKING OF AS-AQ STRAW PULP

    Institute of Scientific and Technical Information of China (English)

    HaiqiangShi; BeihaiHe; BingyueLiu

    2004-01-01

    Thick black liquor, thin black liquor and solid state sodium hydroxide are added to the liquor treated by sulfur dioxide, then the blended liquor is used to recycle cooking of straw pulp. The black liquor, separated liquor and pulp of every cycles are analyzed respectively. Result shows that the content of lignin and organism in recycle black liquor and separated liquor increases faster in the first three cycles and then continues to increase slowly till four or five times, after that it trends to a stable state. The main organism separated fi'om waste liquor of AS-AQ treated by sulfur dioxide is alkali-lignin,above 50% of total lignin in black liquor. The yield of pulp made fi'om recycle cooking is steady, the hardness of pulp has a great improvement with recycle cooking. The brightness of pulp reduces correspondingly before bleaching, and after bleaching the brightness of pulp is relatively high and steady at the same sodium hypo chlorite dosage.

  20. The kinetics of the gasification of black liquor. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Richards, Tobias; Theliander, Hans; Wintoko, Joko [Chalmers Univ. of Technology, Goeteborg (Sweden). Forest Products and Chemical Engineering

    2004-05-01

    Within the project, a special equipment has been manufactured in order to perform gasification experiments on single black liquor droplets. There are possibilities with the equipment to dynamically measure the weight of the droplet as well as its center temperature. Furthermore, some key gases (CO{sub 2}, CO, H{sub 2}S, CH{sub 4} and SO{sub 2}) are continuously measured. It is also possible to follow the gasification stages visually through a glass window. Parallel with this, a mathematical model has been developed to describe the gasification. It consists of both reaction kinetics and transport phenomenon. As a first step, the temperature profile was modeled and after that the model has been expanded to describe the swelling.

  1. INVESTIGATION OF FUEL CHEMISTRY AND BED PERFORMANCE IN A FLUIDIZED BED BLACK LIQUOR STEAM REFORMER

    Energy Technology Data Exchange (ETDEWEB)

    Kevin Whitty

    2003-12-01

    The University of Utah project ''Investigation of Fuel Chemistry and Bed Performance in a Fluidized Bed Black Liquor Steam Reformer'' (DOE award number DE-FC26-02NT41490) was developed in response to a solicitation for projects to provide technical support for black liquor and biomass gasification. The primary focus of the project is to provide support for a DOE-sponsored demonstration of MTCI's black liquor steam reforming technology at Georgia-Pacific's paper mill in Big Island, Virginia. A more overarching goal is to improve the understanding of phenomena that take place during low temperature black liquor gasification. This is achieved through five complementary technical tasks: (1) construction of a fluidized bed black liquor gasification test system, (2) investigation of bed performance, (3) evaluation of product gas quality, (4) black liquor conversion analysis and modeling and (5) computational modeling of the Big Island gasifier. Four experimental devices have been constructed under this project. The largest facility, which is the heart of the experimental effort, is a pressurized fluidized bed gasification test system. The system is designed to be able to reproduce conditions near the black liquor injectors in the Big Island steam reformer, so the behavior of black liquor pyrolysis and char gasification can be quantified in a representative environment. The gasification test system comprises five subsystems: steam generation and superheating, black liquor feed, fluidized bed reactor, afterburner for syngas combustion and a flue gas cooler/condenser. The three-story system is located at University of Utah's Industrial Combustion and Gasification Research Facility, and all resources there are available to support the research.

  2. STUDY ON THE HEAT TRANSFER PROPERTIES OF BLACK LIQUOR FROM WHEAT PULPING

    Institute of Scientific and Technical Information of China (English)

    QifengChen; KefuChen; XiaojiangLu

    2004-01-01

    The heat transfer properties of black liquor from wheat pulp in a stirring apparatus were studied in this paper. By changing the experiment conditions of temperature-difference driving force, geometry shape and agitator speed, we investigated the heat transfer properties of black liquor from wheat pulp under the conditions of different physical properties, rheological properties, fluid power conditions and the space geometrical characteristics of fluid flow. Furthermore the related mathematical models and evaluation criteria based on the conventional methods and artificial neural networks were established. The experimental results showed that the above-mentioned factors have obvious effect to black liquor from wheat pulp.

  3. STUDY ON THE HEAT TRANSFER PROPERTIES OF BLACK LIQUOR FROM WHEAT PULPING

    Institute of Scientific and Technical Information of China (English)

    Qifeng Chen; Kefu Chen; Xiaojiang Lu

    2004-01-01

    The heat transfer properties of black liquor from wheat pulp in a stirring apparatus were studied in this paper. By changing the experiment conditions of temperature-difference driving force, geometry shape and agitator speed, we investigated the heat transfer properties of black liquor from wheat pulp under the conditions of different physical properties,rheological properties, fluid power conditions and the space geometrical characteristics of fluid flow.Furthermore the related mathematical models and evaluation criteria based on the conventional methods and artificial neural networks were established. The experimental results showed that the above-mentioned factors have obvious effect to black liquor from wheat pulp.

  4. Investigation of Fuel Chemistry and Bed Performance in a Fluidized Bed Black Liquor Steam Reformer

    Energy Technology Data Exchange (ETDEWEB)

    Kevin Whitty

    2007-06-30

    University of Utah's project entitled 'Investigation of Fuel Chemistry and Bed Performance in a Fluidized Bed Black Liquor Steam Reformer' (DOE Cooperative Agreement DE-FC26-02NT41490) was developed in response to a solicitation released by the U.S. Department of Energy in December 2001, requesting proposals for projects targeted towards black liquor/biomass gasification technology support research and development. Specifically, the solicitation was seeking projects that would provide technical support for Department of Energy supported black liquor and biomass gasification demonstration projects under development at the time.

  5. Assessment of black liquor gasification in supercritical water.

    Science.gov (United States)

    Sricharoenchaikul, V

    2009-01-01

    Supercritical water gasification of black liquor (waste pulping chemicals) has been examined. The aim was to evaluate the feasibility of using this technique to convert such bio-based waste to value added fuel products, as well as recovery of pulping materials. Supercritical gasification may improve overall process efficiency by eliminating the energy intensive evaporation step necessary in conventional process and product gas obtained at high pressure may be ready for utilization without any compression requirement. Appropriate operating parameters, including pressure, temperature, feed concentration, and reaction time, which would yield the highest conversion and energy efficiency were determined. Reaction was performed in a quartz capillary heated in a fluidized bed reactor. Results indicated that pressure between 220 and 400 atm has insignificant influence on the gas products and extent of carbon conversion. Increasing temperature and residence time between 375-650 degrees C and 5-120 s resulted in greater gas production, overall carbon conversion, and energy efficiency. Maximum conversion to H(2), CO, CH(4), and C(2)H(X) was achieved at the highest temperature and longest residence time tested showing an overall carbon conversion of 84.8%, gas energy content of 9.4 MJ/m(3) and energy conversion ratio of 1.2. Though higher carbon conversion and energy conversion ratio were obtained with more dilute liquor, energy content was lower than for those with higher solid contents. Due to anticipated complex design and high initial investment cost of this operation, further studies on overall feasibility should be carried out in order to identify the optimum operating window for this novel process.

  6. Combustion properties of kraft black liquors; Ligniinifraktion vaikutus mustalipeaen poltto-ominaisuuksiin

    Energy Technology Data Exchange (ETDEWEB)

    Alen, R.; Rantanen, K.; Ekman, J.; Malkavaara, P. [Jyvaeskylae Univ. (Finland)

    1996-12-01

    The aim of this investigation was to find relationships between the structure of the dissolved lignin and the combustion properties (pyrolysis time, char burning time, and swelling) of softwood and hardwood kraft black liquors. In this conjunction, pine and birch chips, as well as their two mixtures (the mass ratios of pine chips to birch chips were 80:20 and 60:40), were delignified by conventional kraft pulping. In each cook series, a liquor sample was withdrawn at certain time intervals to obtain liquor samples with different chemical composition. The black liquors obtained were analyzed with respect to the content of lignin and `lignin monomers`, but also the molecular-mass distribution and the mass average molecular mass of lignin were made. In addition, the dissolved lignin was characterized by NMR spectroscopy and elemental analysis. Further data on the chemical structures of lignin in black liquors were obtained by identifying various degradation products formed from this material during oxidative (CuO oxidation) and pyrolytic treatments. Several correlations between the `structural parameters` of the dissolved lignin and the combustion properties of black liquor were found. These correlations were significant especially in the case of pine cook. The results revealed many findings which are, together with the earlier data, useful for a better understanding of the thermochemical behavior of different kraft black liquors during combustion in a recovery furnace. (author)

  7. A comprehensive program to develop correlations for physical properties of kraft black liquor. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Fricke, A.L.; Zaman, A.A.; Stoy, M.O.; Schmidl, G.W.; Dong, D.J.; Speck, B.

    1998-04-01

    A wide variety of experimental techniques have been used in this work, and many of these have been developed completely or improved significantly in the course of the research done during this program. Therefore, it is appropriate to describe these techniques in detail as a reference for future workers so that the techniques can be used in future work with little additional effort or so that the results reported from this program can be compared better with future results from other work. In many cases, the techniques described are for specific analytical instruments. It is recognized that these may be superseded by future developments and improvements in instrumentation if a complete description of techniques used successfully in the past on other instrumentation is available. The total pulping and liquor preparation research work performed included chip and white liquor preparation, digestion, pulp washing, liquor and wash recovery, liquor sampling, weak liquor concentration in two steps to about 45--50% solids with an intermediate soap skimming at about 140F and 27--30% solids, determination of pulp yield and Kappa number, determination of total liquor solids, and a check on the total material balance for pulping. All other research was performed either on a sample of the weak black liquor (the combined black liquor and washes from the digester) or on the skimmed liquor that had been concentrated.

  8. Black liquor fractionation for biofuels production - a techno-economic assessment.

    Science.gov (United States)

    Mesfun, Sennai; Lundgren, Joakim; Grip, Carl-Erik; Toffolo, Andrea; Nilsson, Rasika Lasanthi Kudahettige; Rova, Ulrika

    2014-08-01

    The hemicelluloses fraction of black liquor is an underutilized resource in many chemical pulp mills. It is possible to extract and separate the lignin and hemicelluloses from the black liquor and use the hemicelluloses for biochemical conversion into biofuels and chemicals. Precipitation of the lignin from the black liquor would consequently decrease the thermal load on the recovery boiler, which is often referred to as a bottleneck for increased pulp production. The objective of this work is to techno-economically evaluate the production of sodium-free lignin as a solid fuel and butanol to be used as fossil gasoline replacement by fractionating black liquor. The hydrolysis and fermentation processes are modeled in Aspen Plus to analyze energy and material balances as well as to evaluate the plant economics. A mathematical model of an existing pulp and paper mill is used to analyze the effects on the energy performance of the mill subprocesses.

  9. Utilization of black liquor as concrete admixture and set retarder aid

    Directory of Open Access Journals (Sweden)

    Samar A. El-Mekkawi

    2011-04-01

    Full Text Available The utilization of black liquor, produced by the pulp and paper industry in Egypt, as a workability aid and set retarder admixture has been investigated. This approach may help eliminate the environmentally polluting black liquor waste. It also provides a low cost by-product, which can be widely used in the construction industry. The properties of black liquor and its performance on concrete at two different ratios of water to cement have been studied. The results revealed that black liquor from rice straw pulp increases concrete workability, improves compaction, and reduces honeycombing. Moreover, it retards the initial and final set time and enhances uniform compaction. The effect of incorporating small portions of silica fume has been investigated. The ageing effect of this material over a period of one year, to determine its safe storage period, has been studied. Finally, this admixture was found to comply with the relevant Egyptian standards.

  10. Decolorization of black liquor from bioethanol G2 production using iron oxide coating sands

    Science.gov (United States)

    Barlianti, Vera; Triwahyuni, Eka; Waluyo, Joko; Sari, Ajeng Arum

    2017-01-01

    Bioethanol G2 production using oil palm empty fruit bunch as raw material consists of four steps, namely pretreatment, hydrolysis, fermentation, and purification process. Pretreatment process generates black liquor that causes serious environmental pollution if it is released to the environment. The objective of this research is studying the ability of iron oxide coating sands to adsorb the color of black liquor. The iron oxide coating sands were synthesized from FeCl3.6H2O with quartz sands as support material. This research was conducted on batch mode using black liquor in various pH values. Result obtained that kind of iron oxide on quartz sands's surface was goethite. The result also indicated decreasing of color intensity of black liquor after adsorption process. This research supports local material utilization in environmental technology development to solve some environmental problems.

  11. New black liquor combustion characteristics III; Mustalipeaen uudet poltto-ominaisuudet III

    Energy Technology Data Exchange (ETDEWEB)

    Hupa, M.; Forssen, M.; Backman, R.; Enestam, S.; Lauren, T.; Skrifvars, B.J. [Aabo Akademi, Turku (Finland). Combustion Chemistry Research Group

    1997-10-01

    The main purposes in this work is to: 1. Compare black liquor combustion characterization results to recovery boiler experiences. 2. Study the mechanisms of sodium release in black liquor combustion In the first part results from black liquor combustion characterization tests developed by Aabo Akademi University will be compared to experiences at four Finnish kraft recovery boilers. When comparing the laboratory data to the compiled field data emphasis will be put on the behavior of the black liquor during burning, the release of sodium and potassium, the melting behavior of the deposits and the NO and SO{sub 2} emissions. The main purpose in the second part of the work is to study the release mechanisms of sodium from black liquor char during combustion. Sodium is mainly released from the char by the mechanism where the molten sodiumcarbonate reacts with the char carbon. The study is divided into four subtasks and is performed mainly by conducting experiments in laboratory scale devices: (1) Sodium release during char reactions is studied for different liquors by analyzing the amount of sodium remaining in char after different holding times in a hot inert atmosphere. (2) A DTA/TGA apparatus is used to study in isothermal conditions the char reactions on prepyrolyzed char. (3) The effect of the form of sodium on the sodium release during char reactions. Black liquors added with different sodium salts (Na{sub 2}CO{sub 3}, Na{sub 2}SO{sub 4}, Na{sub 2}S{sub 2}O{sub 2}, Na{sub 2}S sekae NaCl) are used in experiments as in subtask 1. (4) Sodium release during combustion (2-5 % O{sub 2}) of single black liquor particles

  12. Effect of pulsation on black liquor gasification. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Zinn, B.T.; Jagoda, J.; Jeong, H.; Kushari, A.; Rosen, L.J.

    1998-12-01

    Pyrolysis is an endothermic process. The heat of reaction is provided either by partial combustion of the waste or by heat transfer from an external combustion process. In one proposed system black liquor is pyrolized in a fluidized bed to which heat is added through a series of pulse combustor tail pipes submerged in the bed material. This system appears promising because of the relatively high heat transfer in pulse combustors and in fluidized beds. Other advantages of pulse combustors are discussed elsewhere. The process is, however, only economically viable if a part of the pyrolysis products can be used to fire the pulse combustors. The overall goals of this study were to determine: (1) which is the limiting heat transfer rate in the process of transferring heat from the hot combustion products to the pipe, through the pipe, from the tail pipe to the bed and through the bed; i.e., whether increased heat transfer within the pulse combustor will significantly increase the overall heat transfer rate; (2) whether the heat transfer benefits of the pulse combustor can be utilized while maintaining the temperature in the bed within the narrow temperature range required by the process without generating hot spots in the bed; and (3) whether the fuel gas produced during the gasification process can be used to efficiently fire the pulse combustor.

  13. Generation of Hydrogen, Lignin and Sodium Hydroxide from Pulping Black Liquor by Electrolysis

    Directory of Open Access Journals (Sweden)

    Guangzai Nong

    2015-12-01

    Full Text Available Black liquor is generated in Kraft pulping of wood or non-wood raw material in pulp mills, and regarded as a renewable resource. The objective of this paper was to develop an effective means to remove the water pollutants by recovery of both lignin and sodium hydroxide from black liquor, based on electrolysis. The treatment of a 1000 mL of black liquor (122 g/L solid contents consumed 345.6 kJ of electric energy, and led to the generation of 30.7 g of sodium hydroxide, 0.82 g of hydrogen gas and 52.1 g of biomass solids. Therefore, the recovery ratios of elemental sodium and biomass solids are 80.4% and 76%, respectively. Treating black liquor by electrolysis is an environmentally friendly technology that can, in particular, be an alternative process in addressing the environmental issues of pulping waste liquor to the small-scale mills without black liquor recovery.

  14. Degradation of black liquor from bioethanol process using coagulation and Fenton-like methods

    Science.gov (United States)

    Muryanto, Muryanto; Sari, Ajeng Arum; Abimanyu, Haznan

    2017-01-01

    Black liquor is one of the main by-products of the pretreatment process in bioethanol production from oil palm empty fruit bunches. Black liquor wastewater releases black coloured effluent with high chemical oxygen demand (COD) and low dissolved oxygen (DO). It had a distinctive dark coloration, high alkalinity (pH=13), high organic content (COD > 50,000 ppm) and a high solid content (TSS > 5,000 ppm). Lignin destruction can be done by using high oxidation from OH radical system such as advanced oxidation processes (AOPs). Thereafter, the high concentration of COD, color, and TSS can be removed. The general aim of the present investigation was to determine degradation of black liquor wastewater by using a combined coagulation and Fenton-like methods. In this research, we use Poly Aluminum Chloride (PAC) as a coagulant and FeCl3.6H2O and H2O2 for Fenton-like's reagent. The process was conducted in jar test at 200 rpm for 30 minutes and after that slowly mixed for 2 hours and left for sedimentation 24 hours. 50 ml black liquor was added with variation dose of 1-5% PAC, and 10 % Fenton-like reagent. Hydroxyl radical was generated by the Fenton-like's reagent (ratio FeCl3.6H2O : H2O2 was varied). The highest decolorization of black liquor 70 % was obtained under 5% PAC coagulant. The pH of the wastewater was reduced from 13.00 to 8.07 after the addition of the coagulant. The decolorization of original black liquor was approximately 58% through the Fenton-like process. The combination of PAC and Fenton-like reagent has able to enhance the decolorization of black liquor up to 97%.

  15. Mill Integration-Pulping, Stream Reforming and Direct Causticization for Black Liquor Recovery

    Energy Technology Data Exchange (ETDEWEB)

    Adriaan van Heiningen

    2007-06-30

    MTCI/StoneChem developed a steam reforming, fluidized bed gasification technology for biomass. DOE supported the demonstration of this technology for gasification of spent wood pulping liquor (or 'black liquor') at Georgia-Pacific's Big Island, Virginia mill. The present pre-commercial R&D project addressed the opportunities as well as identified negative aspects when the MTCI/StoneChem gasification technology is integrated in a pulp mill production facility. The opportunities arise because black liquor gasification produces sulfur (as H{sub 2}S) and sodium (as Na{sub 2}CO{sub 3}) in separate streams which may be used beneficially for improved pulp yield and properties. The negative aspect of kraft black liquor gasification is that the amount of Na{sub 2}CO{sub 3} which must be converted to NaOH (the so called causticizing requirement) is increased. This arises because sulfur is released as Na{sub 2}S during conventional kraft black liquor recovery, while during gasification the sodium associated Na{sub 2}S is partly or fully converted to Na{sub 2}CO{sub 3}. The causticizing requirement can be eliminated by including a TiO{sub 2} based cyclic process called direct causticization. In this process black liquor is gasified in the presence of (low sodium content) titanates which convert Na{sub 2}CO{sub 3} to (high sodium content) titanates. NaOH is formed when contacting the latter titanates with water, thereby eliminating the causticizing requirement entirely. The leached and low sodium titanates are returned to the gasification process. The project team comprised the University of Maine (UM), North Carolina State University (NCSU) and MTCI/ThermoChem. NCSU and MTCI are subcontractors to UM. The principal organization for the contract is UM. NCSU investigated the techno-economics of using advanced pulping techniques which fully utilize the unique cooking liquors produced by steam reforming of black liquor (Task 1). UM studied the kinetics and

  16. Improved Materials for High-Temperature Black Liquor Gasification

    Energy Technology Data Exchange (ETDEWEB)

    Keiser, J.R.; Hemrick, J.G.; Gorog, J.P.; Leary, R.

    2006-06-29

    with fusion-cast magnesia-alumina spinel refractory, which appears to be the most resistant to degradation found to date, exhibiting over a year of service life and expected to be capable of over two years of service life. Regarding the use of refractory mortar, it was found that expansion of the current chrome-alumina mortar when subjected to black liquor smelt is likely contributing to the strains seen on the vessel shell. Additionally, the candidate high-alumina mortar that was originally proposed as a replacement for the current chrome-alumina mortar also showed a large amount of expansion when subjected to molten smelt. A UMR experimental mortar, composed of a phosphate bonded system specifically designed for use with fusion-cast magnesium-aluminum spinel, was found to perform well in the molten smelt environment. Strain gauges installed on the gasifier vessel shell provided valuable information about the expansion of the refractory, and a new set of strain gauges and thermocouples has been installed in order to monitor the loading caused by the currently installed spinel refractory. These results provide information for a direct comparison of the expansion of the two refractories. Measurements to date suggest that the fusion-cast magnesia-alumina spinel is expanding less than the fusion-cast {alpha}/{beta}-alumina used previously. A modified liquor nozzle was designed and constructed to test a number of materials that should be more resistant to erosion and corrosion than the material currently used. Inserts made of three erosion-resistant metallic materials were fabricated, along with inserts made of three ceramic materials. The assembled system was sent to the New Bern mill for installation in the gasifer in 2005. Following operation of the gasifier using the modified nozzle, inserts should be removed and analyzed for wear by erosion/corrosion. Although no materials have been directly identified for sensor/thermocouple protection tubes, several of the

  17. Improved Materials for High-Temperature Black Liquor Gasification

    Energy Technology Data Exchange (ETDEWEB)

    Keiser, J.R.; Hemrick, J.G.; Gorog, J.P.; Leary, R.

    2006-06-29

    with fusion-cast magnesia-alumina spinel refractory, which appears to be the most resistant to degradation found to date, exhibiting over a year of service life and expected to be capable of over two years of service life. Regarding the use of refractory mortar, it was found that expansion of the current chrome-alumina mortar when subjected to black liquor smelt is likely contributing to the strains seen on the vessel shell. Additionally, the candidate high-alumina mortar that was originally proposed as a replacement for the current chrome-alumina mortar also showed a large amount of expansion when subjected to molten smelt. A UMR experimental mortar, composed of a phosphate bonded system specifically designed for use with fusion-cast magnesium-aluminum spinel, was found to perform well in the molten smelt environment. Strain gauges installed on the gasifier vessel shell provided valuable information about the expansion of the refractory, and a new set of strain gauges and thermocouples has been installed in order to monitor the loading caused by the currently installed spinel refractory. These results provide information for a direct comparison of the expansion of the two refractories. Measurements to date suggest that the fusion-cast magnesia-alumina spinel is expanding less than the fusion-cast {alpha}/{beta}-alumina used previously. A modified liquor nozzle was designed and constructed to test a number of materials that should be more resistant to erosion and corrosion than the material currently used. Inserts made of three erosion-resistant metallic materials were fabricated, along with inserts made of three ceramic materials. The assembled system was sent to the New Bern mill for installation in the gasifer in 2005. Following operation of the gasifier using the modified nozzle, inserts should be removed and analyzed for wear by erosion/corrosion. Although no materials have been directly identified for sensor/thermocouple protection tubes, several of the

  18. Preparation of adhesive for bamboo plywood using concentrated papermaking black liquor directly

    Institute of Scientific and Technical Information of China (English)

    2006-01-01

    Adhesive for bamboo plywood prepared directly using lignin existing in the black liquor as a kind of material replacing phenol was proposed on the basis of the same structural properties of lignin and phenol. The results indicate that the reaction time of black liquor methylating is 30 min, when the ratio of alkali to formaldehyde is controlled at approximately 0.20, decomposition rate of formaldehyde is the lowest and the effect of black liquor methylating is the best, the optimal molar ratio of phenol: formaldehyde to NaOH to H2O of preparing phenolic resin is liquor to phenolic resin, all terms of performance of black liquor phenolic resin are excellent and satisfy the requirement. All terms of performance of bamboo plywood prepared using this technique are better than that of excellent bamboo plywood of national criteria. Using this technique, the cost is depressed by 28.69% without altering the traditional adhesive producing technique flow, and without using additional equipment.

  19. Characterization of Hardwood Soda-AQ Lignins Precipitated from Black Liquor through Selective Acidification

    OpenAIRE

    Kumar, Hemanathan; Alén, Raimo; Sahoo, Gokarneswar

    2016-01-01

    In the development of integrated biorefinery process alternatives to produce value-added by-products, various black liquors from sulfur-free pulping processes offer potential feedstocks for recovering their main chemical constituents, lignin and aliphatic carboxylic acids. In this study, lignin fractions were obtained from silver birch (Betula pendula) soda-anthraquinone black liquor by carbonation (pH to about 8.5) or by acidification (pH to about 2) with H2SO4 after carbonation or directly....

  20. Technical Report Cellulosic Based Black Liquor Gasification and Fuels Plant Final Technical Report

    Energy Technology Data Exchange (ETDEWEB)

    Fornetti, Micheal [Escanaba Paper Company, MI (United States); Freeman, Douglas [Escanaba Paper Company, MI (United States)

    2012-10-31

    The Cellulosic Based Black Liquor Gasification and Fuels Plant Project was developed to construct a black liquor to Methanol biorefinery in Escanaba, Michigan. The biorefinery was to be co-located at the existing pulp and paper mill, NewPage’s Escanaba Paper Mill and when in full operation would: • Generate renewable energy for Escanaba Paper Mill • Produce Methanol for transportation fuel of further refinement to Dimethyl Ether • Convert black liquor to white liquor for pulping. Black liquor is a byproduct of the pulping process and as such is generated from abundant and renewable lignocellulosic biomass. The biorefinery would serve to validate the thermochemical pathway and economic models for black liquor gasification. It was a project goal to create a compelling new business model for the pulp and paper industry, and support the nation’s goal for increasing renewable fuels production and reducing its dependence on foreign oil. NewPage Corporation planned to replicate this facility at other NewPage Corporation mills after this first demonstration scale plant was operational and had proven technical and economic feasibility. An overview of the process begins with black liquor being generated in a traditional Kraft pulping process. The black liquor would then be gasified to produce synthesis gas, sodium carbonate and hydrogen sulfide. The synthesis gas is then cleaned with hydrogen sulfide and carbon dioxide removed, and fed into a Methanol reactor where the liquid product is made. The hydrogen sulfide is converted into polysulfide for use in the Kraft pulping process. Polysulfide is a known additive to the Kraft process that increases pulp yield. The sodium carbonate salts are converted to caustic soda in a traditional recausticizing process. The caustic soda is then part of the white liquor that is used in the Kraft pulping process. Cellulosic Based Black Liquor Gasification and Fuels Plant project set out to prove that black liquor gasification could

  1. Physical properties of kraft black liquor. Final report. Phase I

    Energy Technology Data Exchange (ETDEWEB)

    Fricke, A.L.

    1983-12-01

    Methods were selected, equipment installed, and procedures developed for determining rheological properties; for determining thermal properties (stability, density, thermal expansion, and heat capacity); for purification and characterization of lignin (glass transition, stability, weight average molecular weight, and number average molecular weight); and for performing chemical analyses (negative inorganic ions, positive inorganic ions, acid organic salts, lignin, and total solids). A strategy for pulping to supply test liquors was developed, and a statistically designed pulping experiment was specified for a Southern softwood species. Arrangements were made for performing initial pulping work in an industrial pilot plant, and a preliminary set of pulping experiments were conducted. Liquors from the preliminary pulping experiments were used to test procedures and to determine reproducibility of the experiment. Literature was also surveyed and preliminary selection of designs for a pilot digester, and for equipment to determine surface tension were made.

  2. THE SHEAR-THINNING PHENOMENON OF BAGASSE KRAFT BLACK LIQUOR FLUID

    Institute of Scientific and Technical Information of China (English)

    RendangYang; KefuChen; JunXu; HengZhang; QifengChen; JinWang

    2004-01-01

    The flow curvesshear-rate rangeby using theof bagasse Kraft black liquor over aof 10-1 s- 1-103s- 1 were investigatedRheometric RFSII rheometerExperimental results show that Bagasse black liquorsare non-Newtonian fluids instead of Newtonian fluidsat higher solids contents, and the viscosities of blackliquor would decrease about 2-3 orders of magnitudewith an increase in the shear rates. The apparentviscosity and flow behavior of bagasse black liquorare also affected by its solids content, and the highersolids content the more shear-thinning bagasse blackliquor fluid is. In addition, the power-law equationwas utilized to fit these flow curves at differentconditions. Finally, the significances ofshear-thinning properties of bagasse black liquor inthe chemical recovery system, such as frictioncalculation of pipe and design optimization of thewhole recovery system, were presented.

  3. New black liquor combustion characteristics II; Mustalipeaen uudet poltto-ominaisuudet II

    Energy Technology Data Exchange (ETDEWEB)

    Hupa, M.; Backman, R.; Bostroem, S.; Forssen, M.; Uusikartano, T. [Aabo Akademi, Turku (Finland)

    1996-12-01

    In an earlier study (LIEKKI 2, Y 17), the combustion characteristics of 17 liquors of different origin were studied by four laboratory tests. These tests were (1) single droplet burning, (2) single droplet pyrolysis, (3) pressurized gasification, and (4) calculation of melting properties of inorganic carryover particles. The study showed that there are big differences between liquors of different origin. These differences strongly affect the combustion properties, i.e. pyrolysis and burning times, swelling, and fouling tendency of heat transfer surfaces. The objective for the present research project was to investigate the reasons why some properties affect the combustion behavior more than others. The project is partly complementary to the previous study, partly a more detailed study of some of the phenomena observed earlier. The work constitutes of the following studies: (1) further study of several more liquors by the same methods, (2) pyrolysis swelling in inert gas (N{sub 2}) at two temperatures, 700 deg C and 900 deg C, (3) effect of heat treatment black liquors, (4) effect of addition of sodium compounds to a virgin black liquor, (5) data treatment and correlations, (6) nitrogen oxide formation tendency. (author)

  4. Black liquor combustion validated recovery boiler modeling, five-year report

    Energy Technology Data Exchange (ETDEWEB)

    Grace, T.M.; Frederick, W.J.; Salcudean, M.; Wessel, R.A.

    1996-08-01

    The objective of this project was to develop a new computer model of a recovery boiler furnace using a computational fluid dynamics (CFD) code specifically tailored to the requirements for solving recovery boiler flows, and using improved submodels for black liquor combustion based on continued laboratory fundamental studies. The project originated in October 1990 and was scheduled to run for four years. At that time, there was considerable emphasis on developing accurate predictions of the physical carryover of macroscopic particles of partially burnt black liquor and smelt droplets out of the furnace, since this was seen as the main cause of boiler plugging. This placed a major emphasis on gas flow patterns within the furnace and on the mass loss rates and swelling and shrinking rates of burning black liquor drops. As work proceeded on developing the recovery boiler furnace model, it became apparent that some recovery boilers encounter serious plugging problems even when physical carryover was minimal. After the original four-year period was completed, the project was extended to address this issue. The objective of the extended project was to improve the utility of the models by including the black liquor chemistry relevant to air emissions predictions and aerosol formation, and by developing the knowledge base and computational tools to relate furnace model outputs to fouling and plugging of the convective sections of the boilers. The work done to date includes CFD model development and validation, acquisition of information on black liquor combustion fundamentals and development of improved burning models, char bed model development, and model application and simplification.

  5. Final technical report. In-situ FT-IR monitoring of a black liquor recovery boiler

    Energy Technology Data Exchange (ETDEWEB)

    James Markham; Joseph Cosgrove; David Marran; Jorge Neira; Chad Nelson; Peter Solomon

    1999-05-31

    This project developed and tested advanced Fourier transform infrared (FT-IR) instruments for process monitoring of black liquor recovery boilers. The state-of-the-art FT-IR instruments successfully operated in the harsh environment of a black liquor recovery boiler and provided a wealth of real-time process information. Concentrations of multiple gas species were simultaneously monitored in-situ across the combustion flow of the boiler and extractively at the stack. Sensitivity to changes of particulate fume and carryover levels in the process flow were also demonstrated. Boiler set-up and operation is a complex balance of conditions that influence the chemical and physical processes in the combustion flow. Operating parameters include black liquor flow rate, liquor temperature, nozzle pressure, primary air, secondary air, tertiary air, boiler excess oxygen and others. The in-process information provided by the FT-IR monitors can be used as a boiler control tool since species indicative of combustion efficiency (carbon monoxide, methane) and pollutant emissions (sulfur dioxide, hydrochloric acid and fume) were monitored in real-time and observed to fluctuate as operating conditions were varied. A high priority need of the U.S. industrial boiler market is improved measurement and control technology. The sensor technology demonstrated in this project is applicable to the need of industry.

  6. Bio-refinery system of DME or CH4 production from black liquor gasification in pulp mills.

    Science.gov (United States)

    Naqvi, M; Yan, J; Fröling, M

    2010-02-01

    There is great interest in developing black liquor gasification technology over recent years for efficient recovery of bio-based residues in chemical pulp mills. Two potential technologies of producing dimethyl ether (DME) and methane (CH(4)) as alternative fuels from black liquor gasification integrated with the pulp mill have been studied and compared in this paper. System performance is evaluated based on: (i) comparison with the reference pulp mill, (ii) fuel to product efficiency (FTPE) and (iii) biofuel production potential (BPP). The comparison with the reference mill shows that black liquor to biofuel route will add a highly significant new revenue stream to the pulp industry. The results indicate a large potential of DME and CH(4) production globally in terms of black liquor availability. BPP and FTPE of CH(4) production is higher than DME due to more optimized integration with the pulping process and elimination of evaporation unit in the pulp mill.

  7. ANALYSIS ON COMPOSITION OF FOULANTS FROM ALKALINE WHEAT STRAW BLACK LIQUOR AND DISCUSSION ON ITS FORMING MECHANISM

    Institute of Scientific and Technical Information of China (English)

    Yuan-yuan Jia

    2004-01-01

    Analysis on foulants shows that: the elements(except for C, H and O) in foulants formed during evaporating alkaline wheat straw black liquor are Si,Ca, K, Na, Mg and Al; Si and Ca account for about 36% of the weight of foulants; The organic ingredients amout to about 20% of the foulant;Rhodesite (Ca,K,Na)8Si16O40 @llH2O is the main composition in foulants.The fouling mechanism of wheat black liquor is quite different from that of soft/hard wood black liquor,because the content of Si inside wheat straw black liquor is much more than that of soft/hard wood black liquor. Complex chemical reactions occur when evaporating wheat straw black liquor. The author considers that colloid H2SiO3 plays an important role in the process. The minerals produced by reactions between H2SiO3, with anion charges and positive ions, such as Ca2+, K+, Na+, etc. Further investigation on the process should be done.The fractal theory is used to analyze the fouling geometric texture. The fractal dimension values D of foulants are also calculated.

  8. ANALYSIS ON COMPOSITION OF FOULANTS FROM ALKALINE WHEAT STRAW BLACK LIQUOR AND DISCUSSION ON ITS FORMING MECHANISM

    Institute of Scientific and Technical Information of China (English)

    Yuan-yuanJia

    2004-01-01

    Analysis on foulants shows that: the elements (except for C, H and O) in foulants formed during evaporating alkaline wheat straw black liquor are Si,Ca, K, Na, Mg and AI; Si and Ca account for about 36% of the weight of foulants, The organic ingredients about to about 20% of the foulant; Rhodesite (Ca,K,Na)8Si16O40 ·11H2O is the main composition in foulants. The fouling mechanism of wheat black liquor is quite different from that of soft/hard wood black liquor, because the content of Si inside wheat straw black liquor is much more than that of soft/hard wood black liquor. Complex chemical reactions occur when evaporating wheat straw black liquor. The author considers that colloid H2SiO3 plays an important role in the process. The minerals produced by reactions between H2SiO3, with anion charges and positive ions, such as Ca2-, K-, Na-, etc. Further investigation on the process should be done. The fractal theory is used to analyze the fouling geometric texture. The fractal dimension values D of foulants are also calculated.

  9. Green chemicals from pulp production black liquor by partial wet oxidation.

    Science.gov (United States)

    Muddassar, Hassan Raja; Melin, Kristian; de Villalba Kokkonen, Daniela; Riera, Gerard Viader; Golam, Sarwar; Koskinen, Jukka

    2015-11-01

    To reduce greenhouse gas emissions, more sustainable sources of energy, fuel and chemicals are needed. Biomass side streams such as black liquor, which is a by-product of pulp production, has the potential to be used for this purpose. The aim of the study was the production of carboxylic acids, such as lactic acid, formic acid and acetic acid, from kraft and non-wood black liquor. The processes studied were partial wet oxidation (PWO) and catalytic partial wet oxidation (CPWO). The results show that the yield of carboxylic acid is higher when treated by PWO than the results from CPWO at temperatures of 170 °C and 230 °C. The results shows that the PWO process can increase the yield of carboxylic acids and hydroxy acids in black liquor, reduce lignin content and decrease pH, which makes further separation of the acids more favourable. The hydroxy acids are valuable raw materials for biopolymers, and acetic acid and formic acid are commonly used chemicals conventionally produced from fossil feedstock.

  10. Electrocoagulation treatment of black liquor from soda-AQ pulping of wheat straw.

    Science.gov (United States)

    Rastegarfar, N; Behrooz, R; Bahramifar, N

    2015-02-01

    The effect of electrocoagulation treatment was investigated on black liquor from soda-anthraquinone (AQ) pulping of wheat straw. Removal of phenol, chemical oxygen demand (COD), color, total suspended solids (TSS), total dissolved solids (TDS), and total solids (TS) from black liquor was investigated at different current densities by using aluminum electrodes at various electrolysis times (10, 25, 40, 55, and 70 min) and pH levels (3, 5, 7, 9, and 10.5). It was observed that at 16 V, electrolysis time of 55 min and current density of 61.8 mA/cm(2) were sufficient for the removal of the pollutants. Energy consumption was evaluated as an important cost-relation parameter. Results showed that the electrocoagulation treatment reduced color intensity from the high initial value of 18,750 to 220 PCU. This was strongly influenced by the pH level of the wastewater. In addition, it was found that the removal efficiency increased with increasing of current density. The maximum efficiencies for removal were 98.8, 81, 80, 92, 61, and 68 % for color, phenol, COD, TSS, TDS, and TS, respectively. The lowest energy consumption values were obtained at neutral pH after 55 min. Electrocoagulation was found to be an effective, simple, and low-cost technique to treat black liquor.

  11. New Advanced Technology on Waste Resourcelization of the Black Pulping Liquor

    Institute of Scientific and Technical Information of China (English)

    ZHOU Yi; HAN Yuan-yuan; ZHANG Dong-xiang

    2007-01-01

    Combining the characteristics of the black pulping liquor that contains a lot of lignin and other biomass resources, the technology of comprehensive waste utilization is employed. The reconstructive preparation of modified urea-formaldehyde glue by adding black pulping liquor and the application in extruding the medium density fibre board using this modified urea-formaldehyde glue is researched. Results show that when applying the preparation technology that alkaline reaction and then weak acid reaction, the appropriate preparation process is as follows: the adding urea process is divided into three stages (proportion 2∶1∶1); the pH value is 8.0, and the reaction time is 40min in the addition reaction stage; the pH value will be naturally reduced to 3.5-5.0, and the reaction time is 45min in the aggregation reaction stage; the pH value is 8.0 in the urea complement stage. And the optimal condition of the reconstructive preparation the modified urea-formaldehyde glue is adding the condensed black pulping liquor after hydroxymethylation in the beginning of polycondensation reaction by 5% proportion. The application in extruding medium density fibre board with this modified urea-fosmaldehyde glue is proved feasible.

  12. A comprehensive program to develop correlations for the physical properties of Kraft black liquor. Interim report No. 2

    Energy Technology Data Exchange (ETDEWEB)

    Fricke, A.L.

    1990-12-01

    Experimental effort for the program to evaluate physical properties of kraft black liquors is now proceeding well. Experimental work includes pulping, liquor analysis, lignin purification and characterization, vapor-liquid equilibria, heat capacity, heats of solution and combustion, and viscosity measurements. Measurement of thermal conductivity has not yet begun. Collection of the data necessary for development of generalized correlations is proceeding, but will require about two more years. The digester is operating very well. It is now possible to operate the digester as a closed, rotating reactor or as a batch reactor with liquor circulation. When operated with liquor circulation, temperatures within the chip bed can be monitored during cooking. Cooking is reproducible, and cooks are being performed to produce liquors for experimental studies. The digester could be further modified to permit us to conduct rapid exchange batch pulping or to permit us to simulate continuous pulping. Liquors to be used in experimental studies are concentrated in our large scale evaporator or in our small scale evaporator. The large scale evaporator is used to concentrate liquors to about 50% solids for storage and for use in studies requiring high solids liquors. The small scale evaporator is used for preparing final samples to as high as 85% solids and for measuring vapor-liquid equilibria. Liquors are now routinely analyzed to determine all components, except higher molecular weight organic acids and extractives. Lignin determination by uv-visible means has been improved. Lignin purification from black liquor has been improved and lignin molecular weights are determined routinely. Work on lignin molecular weight distribution is still not satisfactory, but recent developments holds promise.

  13. Chemical characterization of lignin from kraft pulping black liquor of Acacia mangium

    Science.gov (United States)

    Hermiati, Euis; Risanto, Lucky; Lubis, M. Adly Rahandi; Laksana, Raden Permana Budi; Dewi, Aniva Rizkia

    2017-01-01

    In order to know the proper use of lignin derived from pulping process of A. mangium, it is important to study the characteristics of lignin obtained from this species. The objective of this research was to study the characteristics of lignin isolated from kraft pulping black liquor of A. mangium. Lignin was isolated from the black liquor by single step and two step acid precipitation. The lignins were characterized for their moisture, ash, acid soluble lignin (ASL), and acid insoluble lignin (AIL) contents. Elemental composition, FTIR spectra, UV spectra, and microscopic structure using SEM were also analyzed. The yield of lignin obtained through one step precipitation of black liquor (45.76%) was much higher than that through two step precipitation (7.38%), while ash contents of lignin from one step and two step precipitations were almost the same. Ultimate analysis shows that carbon content in lignin from one step precipitation was lower than that from two step precipitation, while hydrogen, oxygen, nitrogen and sulfur content were relatively the same. Two step precipitation could increase the AIL and decrease the ASL content of the lignin isolate. Results of UV analysis show that in neutral medium (dioxane-water) the two lignin isolates had strong absorbance at 240 nm, while in alkaline medium (NaOH pH 12) there were strong absorption at 210 nm, and weak absorption at 280 nm. The FT-IR spectra reveal that the two lignin isolates had similar functional groups. This means that the removal of sugar from lignin did not change the lignin structure. The SEM analysis shows that both lignin isolates still contain some dirts.

  14. Research at the Centre for Black Liquor Gasification 2001-2003. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Gebart, Rikard; Marklund, Magnus [Energitekniskt Centrum, ETC, Piteaa (Sweden); Westerlund, Lars; Johansson, Lars [Luleaa Univ. of Technology (Sweden). Div. of Energy Technology; Nordin, Anders; Warnqvist, Bjoern; Raaberg, Mattias; Larsson, Anders [Umeaa Univ. (Sweden). Energy Technology and Thermal Process Chemistry; Theliander, Hans; Richards, Tobias; Wintoko, Joko [Chalmers Univ. of Technology, Goeteborg (Sweden). Forest Products and Chemical Engineering

    2004-05-01

    The Centre for Black Liquor Gasification was started as a collaboration between Luleaa University of Technology, ETC, Umeaa University and Chalmers Univ. of Technology early 2001. The collaboration resulted in a research program funded by the Swedish Energy Agency coupled to the planned black liquor gasification development plant at ETC. The project owner for the development plant is Chemrec AB who also owns key patents for a pressurised high temperature process, the so called Chemrec-process. The research program consists of four research projects and one coordination project. This report presents a summary of the results from the research program during 2001-2003. Two of the research projects are applied projects aimed at development of computer models for fluid flow, chemical reactions and heat transfer. The other two projects are more fundamental with focus on the chemical reactions during droplet gasification and smelt formation. The fundamental and the applied projects are strongly interlinked since the submodels developed in the fundamental projects will be implemented in the computer models and the results from preliminary computer simulations will help in identifying the most important phenomena that must be modelled. Significant progress has been achieved at the end of 2003, e.g. generic computer models for the hot part of the process and for the quench cooler has been developed. On the fundamental side, basic thermochemical data that is important for accurate prediction of the gasification process and smelt formation has been determined. A new better model for the swelling of black liquor under pressurised conditions that is expected to improve the prediction of the droplet transport has also been developed.

  15. Black liquor combustion validated recovery boiler modeling: Final year report. Volume 4 (Appendix IV)

    Energy Technology Data Exchange (ETDEWEB)

    Grace, T.M.; Frederick, W.J.; Salcudean, M.; Wessel, R.A.

    1998-08-01

    This project was initiated in October 1990, with the objective of developing and validating a new computer model of a recovery boiler furnace using a computational fluid dynamics (CFD) code specifically tailored to the requirements for solving recovery boiler flows, and using improved submodels for black liquor combustion based on continued laboratory fundamental studies. The key tasks to be accomplished were as follows: (1) Complete the development of enhanced furnace models that have the capability to accurately predict carryover, emissions behavior, dust concentrations, gas temperatures, and wall heat fluxes. (2) Validate the enhanced furnace models, so that users can have confidence in the predicted results. (3) Obtain fundamental information on aerosol formation, deposition, and hardening so as to develop the knowledge base needed to relate furnace model outputs to plugging and fouling in the convective sections of the boiler. (4) Facilitate the transfer of codes, black liquid submodels, and fundamental knowledge to the US kraft pulp industry. Volume 4 contains the following appendix sections: Radiative heat transfer properties for black liquor combustion -- Facilities and techniques and Spectral absorbance and emittance data; and Radiate heat transfer determination of the optical constants of ash samples from kraft recovery boilers -- Calculation procedure; Computation program; Density determination; Particle diameter determination; Optical constant data; and Uncertainty analysis.

  16. Eucalyptus kraft black liquor enhances growth and productivity of Spirulina in outdoor cultures

    Energy Technology Data Exchange (ETDEWEB)

    Chauhan, V.S.; Singh, G.; Ramamurthy, V. [Thapar Institute of Engineering and Technology, Patiala (India)

    1995-07-01

    Mass cultivation of microalgae for commercial applications suffers from poor productivities when measured against laboratory results or theoretical projections. In an effort to reduce this gap it was discovered that addition of eucalyptus kraft black liquor (BL) enhanced biomass productivity in outdoor cultures of Spirulina by increasing growth rate by 38% and biomass yield by 43%. BL treatment resulted in elevation of nitrogen assimilating enzyme activities and efficiency of phosphate utilization. Analyses of forenoon and afternoon oxygen production rates (OPRs) indicated higher photosynthetic and respiratory activity in BL-treated cultures compared to untreated cultures. 20 refs., 1 fig., 2 tabs.

  17. THREE -PHASE CIRCULATING FLUIDIZED BED EVAPORATOR FOR WHEAT STRAW BLACK LIQUOR EVAPORATION

    Institute of Scientific and Technical Information of China (English)

    Yuan-yuan Jia

    2004-01-01

    A novel vapor-liquid-solid circulating fluidized bed evaporator, meaning for enhancing heat transfer and preventing fouling, is applied to wheat straw black liquor, which is the primary pollutant in China′s papermaking industry. It is treated by alkali recovery,in which evaporation is a key process. The experimental results show that the vapor-liquid-solid three-phase boiling heat transfer coefficient is enhanced by 20% ~40% than that of vapor-liquid two-phase boiling flow, also, the novel evaporator exhibits an excellent function of fouling prevention.

  18. THREE -PHASE CIRCULATING FLUIDIZED BED EVAPORATOR FOR WHEAT STRAW BLACK LIQUOR EVAPORATION

    Institute of Scientific and Technical Information of China (English)

    Yuan-yuanJia

    2004-01-01

    A novel vapor-liquid-solid circulating fluidized bed evaporator, meaning for enhancing heat transfer and preventing fouling, is applied to wheat straw black liquor, which is the primary pollutant in China's papermaking industry. It is treated by alkali recovery, in which evaporation is a key process. The experimental results show that the vapor-liquid-solid three-phase boiling heat transfer coefficient is enhanced by 20%-40% than that of vapor-liquid two-phase boiling flow, also, the novel evaporator exhibits an excellent function of fouling prevention.

  19. Protocol Development for the Carbohydrate Quantification in Black Liquor with Brix Refractometer

    Science.gov (United States)

    Baksi, Arnab; Putatunda, Sirsha; Sen, Dwaipayan; Sarkar, Ankur; Bhattacharjee, Chiranjib

    2013-07-01

    Present work is a proposed methodology to quantify carbohydrates even at its trace level in black liquor (BL) in the presence of lignosulphonates (LS) using brix refractometer. Primarily, the detection accuracy was validated with the simulated solutions resembling BL used in the present work. A factor, resembling the weight fraction of LS and inorganics, was multiplied with the brix degree obtained for the simulated solution to convert it into the brix reading for a sole carbohydrate present in the solution along with other chemicals. It was found that the accuracy level of measuring carbohydrate was within ±1-2 % of the actual.

  20. System aspects of black liquor gasification - Consequences for both industry and society

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2002-02-01

    The pulp and paper industry consumes large quantities of biofuels (mainly bark and black liquor) to satisfy process requirements. Biomass is however a limited resource, and biofuel usage should therefore be as effective as possible. Modern pulp mills and integrated pulp and paper mills have excess fuel compared to the amounts needed to satisfy the process steam demand. The excess fuel is often used for cogeneration of electric power in CHP units. For integrated pulp and paper mills, this usually requires import of supplementary fuel to the plant. For market pulp mills, the excess internal biofuel quantities are sufficient to also allow electric power generation in condensing power plant units. If biofuel availability at a reasonable price is limited, import/export to, from a mill changes the amount of such biofuel available to alternative users. The goal of this thesis is to compare different mill powerhouse technologies and CHP plant configurations (including conventional recovery boiler technology and black liquor gasification technology) in order to identify the technology and CHP plant configuration that can produce the most electric power output from a given fuel resource for a given process steam demand. Different process steam demand levels for different representative mill types are considered. The comparison accounts for increased/decreased electricity production in an alternative energy system when biofuel is imported/exported to/from from the mill. The alternative energy system considered includes a district heating system with CHP capacity and natural gas fired combined cycle power plant capacity. The results show that black liquor gasification is in all cases considered an attractive powerhouse recovery cycle technology compared to conventional recovery boiler technology. If the marginal electric power generation efficiency for biofuel exported to the reference alternative energy system is 49%, excess mill internal biofuel should be used on mill

  1. THE PROPERTIES OF CHARCOAL FROM THE BLACK LIQUOR OF THE SODA PULPING OF RICE STRAW

    Directory of Open Access Journals (Sweden)

    Nyoman Jaya Wistara

    2013-11-01

    Full Text Available The main goal of the present works was to determine chemical changes, thermal decomposition, and the content of moisture, ash, volatile, fixed carbon and calorific value of soda pulping black liquor of the rice straw. Neutralized black liquor was dried to a moisture content of 10% and then pyrolized at 106oC-750oC. It was found that calorific value, fixed carbon, volatile mater, and moisture content were in the range of 2782-4716 cal/g, 49.2-81.6%, 15.5-47.5%, and 0.2-3.5%, respectively. Ash content was not influenced by the temperature of pyrolysis and was thought to depend on its initial silicate content. The weight loss of pulp was higher than that of black liquor. Extreme weight loss has been found in the temperature of 200-400oC. Noticeable functional groups changes were found with the increasing temperature of pyrolysis. Hydroxyl group completely disappeared at 300oC and above. Carbonyl related groups were also disappeared at 300-500oC, but it was reformed at 650 and 750oC. It might be brought about by the deformation of chemical bonding of oxygen ring in lignin structures. SIFAT-SIFAT ARANG LINDI HITAM DARI PEMASAKAN JERAMI DENGAN LARUTAN SODA API. Penelitian ini bertujuan untuk menentukan perubahan sifat kimia, dekomposisi termal dan kadar air, abu, zat terbang, karbon terikat serta nilai kalor arang lindi hitam pemasakan soda jerami padi. Dalam penelitian ini, lindi hitam netral dikeringkan (kadar air 10%, kemudian dipirolisis pada selang suhu 100-750oC di dalam reaktor berpengatur suhu. Hasil penelitian menunjukkan bahwa nilai kalor, karbon terikat, zat terbang dan kadar air masing-masing berselangdari 2782-4716 cal/g, 49,2-81,6%, 15,5-47,5%, dan 0,2-3,5%. Kadar abu tidak dipengaruhi oleh suhu pirolisis dan diduga bergantung pada kadar silika bahan bakunya. Nilai kalor meningkat dengan meningkatnya kadar karbon terikat. Perilaku kehilangan berat arang dari lindi hitam berbeda dengan perilaku kehilangan berat pulp jerami. Kehilangan

  2. Stability and Regeneration of Catalysts for the Destruction of Tars from Bio-mass Black Liquor Gasification

    Energy Technology Data Exchange (ETDEWEB)

    Pradeep Agrawal

    2004-09-07

    The goal of this project was to develop catalytic materials and processes that would be effective in the destruction of tars formed during the gasification of black liquor and biomass. We report here the significant results obtained at the conclusion of this two year project.

  3. Preparation of Adsorbent with Magnesium Sulfate and Straw Pulp Black Liquor and Its Phenol Adsorption Properties

    Institute of Scientific and Technical Information of China (English)

    GUO Lugang; WANG Haizeng

    2009-01-01

    A magnesia adsorbent was prepared from straw pulp black liquor and magnesium sulfate for the first time, and its adsorption of phenol from aqueous solution was examined. The characteristics of the adsorbent were tested through chemical analysis,surface analysis, X-ray diffraction and FT-IR spectroscopy. The effects of various factors, such as dose, adsorption time and adsorption temperature, on phenol adsorption behavior were studied. The results show that the adsorption processes can be fitted to the isotherm Langmuir model very well. It was found that the adsorption process was strongly influenced by temperature and the optimal temperature for phenol removal was 40 ℃. The optimum adsorption time was 10 min, and desorption would happen afterwards. Between the models of Langmuir and Freundlich, the adsorption process of phenol onto magnesia fitted the Langmuir equation better.

  4. Cracking and Corrosion of Composite Tubes in Black Liquor Recovery Boiler Primary Air Ports

    Energy Technology Data Exchange (ETDEWEB)

    Keiser, James R.; Singbeil, Douglas L.; Sarma, Gorti B.; Kish, Joseph R.; Yuan, Jerry; Frederick, Laurie A.; Choudhury, Kimberly A.; Gorog, J. Peter; Jetté, Francois R.; Hubbard, Camden R.; Swindeman, Robert W.; Singh, Prett M.; Maziasz, Phillip J.

    2006-10-01

    Black liquor recovery boilers are an essential part of kraft mills. Their design and operating procedures have changed over time with the goal of providing improved boiler performance. These performance improvements are frequently associated with an increase in heat flux and/or operating temperature with a subsequent increase in the demand on structural materials associated with operation at higher temperatures and/or in more corrosive environments. Improvements in structural materials have therefore been required. In most cases the alternate materials have provided acceptable solutions. However, in some cases the alternate materials have solved the original problem but introduced new issues. This report addresses the performance of materials in the tubes forming primary air port openings and, particularly, the problems associated with use of stainless steel clad carbon steel tubes and the solutions that have been identified.

  5. Numerical modelling of the CHEMREC black liquor gasification process. Conceptual design study of the burner in a pilot gasification reactor

    Energy Technology Data Exchange (ETDEWEB)

    Marklund, Magnus

    2001-02-01

    The work presented in this report is done in order to develop a simplified CFD model for Chemrec's pressurised black liquor gasification process. This process is presently under development and will have a number of advantages compared to conventional processes for black liquor recovery. The main goal with this work has been to get qualitative information on influence of burner design for the gas flow in the gasification reactor. Gasification of black liquor is a very complex process. The liquor is composed of a number of different substances and the composition may vary considerably between liquors originating from different mills and even for black liquor from a single process. When a black liquor droplet is gasified it loses its organic material to produce combustible gases by three stages of conversion: Drying, pyrolysis and char gasification. In the end of the conversion only an inorganic smelt remains (ideally). The aim is to get this smelt to form a protective layer, against corrosion and heat, on the reactor walls. Due to the complexity of gasification of black liquor some simplifications had to be made in order to develop a CFD model for the preliminary design of the gasification reactor. Instead of modelling droplets in detail, generating gas by gasification, sources were placed in a prescribed volume where gasification (mainly drying and pyrolysis) of the black liquor droplets was assumed to occur. Source terms for the energy and momentum equations, consistent with the mass source distribution, were derived from the corresponding control volume equations by assuming a symmetric outflow of gas from the droplets and a uniform degree of conversion of reactive components in the droplets. A particle transport model was also used in order to study trajectories from droplets entering the reactor. The resulting model has been implemented in a commercial finite volume code (AEA-CFX) through customised Fortran subroutines. The advantages with this simple

  6. Direct Causticizing for Black Liquor Gasification in a Circulating Fluidized Bed

    Energy Technology Data Exchange (ETDEWEB)

    Scott Sinquefield; Xiaoyan Zeng, Alan Ball

    2010-03-02

    Gasification of black liquor (BLG) has distinct advantages over direct combustion in Tomlinson recovery boilers. In this project we seek to resolve causticizing issues in order to make pressurized BLG even more efficient and cost-effective. One advantage of BLG is that the inherent partial separation of sulfur and sodium during gasification lends itself to the use of proven high yield variants to conventional kraft pulping which require just such a separation. Processes such as polysulfide, split sulfidity, ASAQ, and MSSAQ can increase pulp yield from 1% to 10% over conventional kraft but require varying degrees of sulfur/sodium separation, which requires additional [and costly] processing in a conventional Tomlinson recovery process. However during gasification, the sulfur is partitioned between the gas and smelt phases, while the sodium all leaves in the smelt; thus creating the opportunity to produce sulfur-rich and sulfur-lean white liquors for specialty pulping processes. A second major incentive of BLG is the production of a combustible product gas, rich in H2 and CO. This product gas (a.k.a. “syngas”) can be used in gas turbines for combined cycle power generation (which is twice as efficient as the steam cycle alone), or it can be used as a precursor to form liquid fuels, such as dimethyl ether or Fischer Tropsh diesel. There is drawback to BLG, which has the potential to become a third major incentive if this work is successful. The causticizing load is greater for gasification of black liquor than for combustion in a Tomlinson boiler. So implementing BLG in an existing mill would require costly increases to the causticizing capacity. In situ causticizing [within the gasifier] would handle the entire causticizing load and therefore eliminate the lime cycle entirely. Previous work by the author and others has shown that titanate direct causticizing (i.e. in situ) works quite well for high-temperature BLG (950°C), but was limited to pressures below

  7. A win-win technique of stabilizing sand dune and purifying paper mill black-liquor

    Institute of Scientific and Technical Information of China (English)

    WANG Hanjie; Penning de Vries FRITS; JIN Yongcan

    2009-01-01

    The principle and technique were reported here to produce lignin-based sand stabilizing material (LSSM) using extracted lignin from black liquor of straw paper mills. Field tests by using LSSM to stabilize and green sand dunes started in 2002. The field experiment was carried out in August 2005 when the newly formed plant community was 3 years old. The results from the comprehensive field experiment demonstrated that unlike polyvinyl acetate or foamed asphalt commonly used for dune stabilization, LSSM was plant-friendly material and could be used in combination with seeding and planting of desert species. By the help of LSSM, the desert species (i.e., Agriophyllum squarrosum (L.) Moq. and Artemisia desertorum Spreng. etc.) could be used to form community in 2-3 yeas and to stabilize sand dune effectively. The newly formed community was sustainable under an extremely dry climate conditions. The organic matter and total nitrogen in the soil increased significantly as the community were formed, while the change in P and K contents of the soil was negligible.

  8. Mechanical Design of Steel Tubing for Use in Black Liquor Recovery Boilers

    Energy Technology Data Exchange (ETDEWEB)

    Taljat, B.; Zacharaia, T.; Wang, X.; Kesier, J.; Swindeman, R.; Hubbard, C.

    1999-05-26

    Finite element models were developed for thermal-mechanical analysis of black liquor recovery boiler floor tubes. Residual stresses in boiler floors due to various manufacturing processes were analyzed. The modeling results were verified by X-ray and neutron diffraction measurements at room temperature on as-manufactured tubes as well as tubes after service. The established finite element models were then used to evaluate stress conditions during boiler operation. Using these finite element models, a parametric response surface study was performed to investigate the influence of material properties of the clad layer on stresses in the floor tubes during various boiler operating conditions, which yielded a generalized solution of stresses in the composite tube floors. The results of the study are useful for identifying the mechanisms of cracking experienced by recovery boilers. Based on the results of the response surface study, a recommendation was made for more suitable materials in terms of the analyzed mechanical properties. Alternative materials and manufacturing processes are being considered to improve the resistance to cracking and the in-service life of composite tubes. To avoid numerous FE stress-strain analyses of composite tubes made of different material combinations, a response surface study was performed that considered two essential mechanical properties of the clad material - coefficient of thermal expansion and yield stress - as independent variables. The response surface study provided a generalized solution of stresses in the floor in terms of the two selected parameters.

  9. Technoeconomical evaluation of black liquor gasification processes; Teknisk ekonomisk utvaerdering av svartlutfoergasningsprocesser

    Energy Technology Data Exchange (ETDEWEB)

    Warnqvist, Bjoern; Delin, Lennart [AaF-IPK AB, Stockholm (Sweden); Theliander, Hans; Nohlgren, Ingrid [Luleaa Tekniska Universitet (Sweden). Chemical Engineering Design

    2000-06-01

    Black liquor gasification processes have been studied as an alternative to conventional chemical recovery with recovery boiler/steam turbine. Energy balances and investment costs have been calculated/estimated for four gasification processes in a model mill for 1000 ADt/d bleached kraft market pulp (according to the KAM-Mistra program, i.e. a mill with the best available technology). The original four alternatives studied were: (1) Pressurised entrained-flow high temperature gasifier (950 deg C) with smelt formation. Quencher and gas/liquor production (cf. Chemrec) with high temperature gas turbine, waste heat boiler and steam turbine; (2) Ditto with combined cycle with pressurised steam boiler and gas turbine (moderate gas turbine temperature); (3) Pressurised gasification in a fluidised bed (700 deg C) in a combined cycle with pressurised steam boiler and gas turbine; (4) Pressurised gasification in a fluidised bed with titanate for direct causticising (850-900 deg C) in a combined cycle with pressurised steam boiler and gas turbine. All systems have a bark boiler (falling bark) and steam central. All but the last system also have conventional causticising and lime kiln. All systems also have a condensing turbine to absorb the net surplus of steam that both the conventional recovery and the gasification systems produce. After the completion of the original study, a more detailed description of the Chemrec concept has been made available to us. An alternative that more closely resembles the Chemrec process has therefore been added. A more detailed description of the ABB system has not been available, but this system has also been recalculated for the same type of gas turbine that is used in the Chemrec case. We have also added the alternative that the biomass fuel is gasified and used in a combined cycle. We have furthermore added calculations with the new alternatives implemented in a hypothetical integrated mill with a need for external fuel. The development of

  10. Black liquor combustion validated recovery boiler modeling: Final year report. Volume 2 (Appendices I, section 5 and II, section 1)

    Energy Technology Data Exchange (ETDEWEB)

    Grace, T.M.; Frederick, W.J.; Salcudean, M.; Wessel, R.A.

    1998-08-01

    This project was initiated in October 1990, with the objective of developing and validating a new computer model of a recovery boiler furnace using a computational fluid dynamics (CFD) code specifically tailored to the requirements for solving recovery boiler flows, and using improved submodels for black liquor combustion based on continued laboratory fundamental studies. The key tasks to be accomplished were as follows: (1) Complete the development of enhanced furnace models that have the capability to accurately predict carryover, emissions behavior, dust concentrations, gas temperatures, and wall heat fluxes. (2) Validate the enhanced furnace models, so that users can have confidence in the predicted results. (3) Obtain fundamental information on aerosol formation, deposition, and hardening so as to develop the knowledge base needed to relate furnace model outputs to plugging and fouling in the convective sections of the boiler. (4) Facilitate the transfer of codes, black liquid submodels, and fundamental knowledge to the US kraft pulp industry. Volume 2 contains the last section of Appendix I, Radiative heat transfer in kraft recovery boilers, and the first section of Appendix II, The effect of temperature and residence time on the distribution of carbon, sulfur, and nitrogen between gaseous and condensed phase products from low temperature pyrolysis of kraft black liquor.

  11. Isolation and Irradiation-Modification of Lignin Specimens from Black Liquor and Evaluation of Their Effects on Wastewater Purification

    Directory of Open Access Journals (Sweden)

    Ke-Qin Wang

    2014-09-01

    Full Text Available In this study, crude lignin extracted from the black liquor generated by a pulp and paper mill was modified by different doses of irradiation. The crude and irradiation-modified lignins were used to treat wastewater that was generated during the production of starch glucoamylase. Changes to the physical and chemical properties and structure of the irradiation-modified lignins were determined using scanning electron microscopy, solubility analysis, elemental analysis, analysis of phenolic hydroxyl group, ultraviolet–visible spectroscopy, and Fourier transform infrared spectroscopy. Irradiation reduced the phenolic hydroxyl content in the lignin but increased its solubility by about 40%; analysis revealed that irradiation also destroyed the skeletal structure of the benzene ring in the lignin. After four minutes of settling, the total nitrogen (TN and chemical oxygen demand (COD in the wastewater reached 7.0 mg/L and 1573.1 mg/L, respectively. The settled solids content and protein recovery were 1.12 g/L and 98%, respectively. This study suggested that irradiation-modified lignin extracted from black liquor generated in the pulp and paper industry can be used to treat wastewater from the production of starch glucoamylase.

  12. Black liquor combustion validated recovery boiler modeling: Final year report. Volume 3 (Appendices II, sections 2--3 and III)

    Energy Technology Data Exchange (ETDEWEB)

    Grace, T.M.; Frederick, W.J.; Salcudean, M.; Wessel, R.A.

    1998-08-01

    This project was initiated in October 1990, with the objective of developing and validating a new computer model of a recovery boiler furnace using a computational fluid dynamics (CFD) code specifically tailored to the requirements for solving recovery boiler flows, and using improved submodels for black liquor combustion based on continued laboratory fundamental studies. The key tasks to be accomplished were as follows: (1) Complete the development of enhanced furnace models that have the capability to accurately predict carryover, emissions behavior, dust concentrations, gas temperatures, and wall heat fluxes. (2) Validate the enhanced furnace models, so that users can have confidence in the predicted results. (3) Obtain fundamental information on aerosol formation, deposition, and hardening so as to develop the knowledge base needed to relate furnace model outputs to plugging and fouling in the convective sections of the boiler. (4) Facilitate the transfer of codes, black liquid submodels, and fundamental knowledge to the US kraft pulp industry. Volume 3 contains the following appendix sections: Formation and destruction of nitrogen oxides in recovery boilers; Sintering and densification of recovery boiler deposits laboratory data and a rate model; and Experimental data on rates of particulate formation during char bed burning.

  13. Black liquor combustion validated recovery boiler modeling: Final year report. Volume 1 (Main text and Appendix I, sections 1--4)

    Energy Technology Data Exchange (ETDEWEB)

    Grace, T.M.; Frederick, W.J.; Salcudean, M.; Wessel, R.A.

    1998-08-01

    This project was initiated in October 1990, with the objective of developing and validating a new computer model of a recovery boiler furnace using a computational fluid dynamics (CFD) code specifically tailored to the requirements for solving recovery boiler flows, and using improved submodels for black liquor combustion based on continued laboratory fundamental studies. The key tasks to be accomplished were as follows: (1) Complete the development of enhanced furnace models that have the capability to accurately predict carryover, emissions behavior, dust concentrations, gas temperatures, and wall heat fluxes. (2) Validate the enhanced furnace models, so that users can have confidence in the predicted results. (3) Obtain fundamental information on aerosol formation, deposition, and hardening so as to develop the knowledge base needed to relate furnace model outputs to plugging and fouling in the convective sections of the boiler. (4) Facilitate the transfer of codes, black liquid submodels, and fundamental knowledge to the US kraft pulp industry. Volume 1 contains the main body of the report and the first 4 sections of Appendix 1: Modeling of black liquor recovery boilers -- summary report; Flow and heat transfer modeling in the upper furnace of a kraft recovery boiler; Numerical simulation of black liquor combustion; and Investigation of turbulence models and prediction of swirling flows for kraft recovery furnaces.

  14. Optimization the soda-AQ process for cellulose pulp production and energy content of black liquor from L. leucocephala K360.

    Science.gov (United States)

    Feria, M J; García, J C; Díaz, M J; Garrote, G; López, F

    2012-09-01

    A commercial variety of Leucaena leucocephala K360 was used for pulp production and papermaking employing the soda-anthraquinone process. Also, the chemical and energy contents of the resultant black liquors were determined to simultaneously optimize: pulp and paper production and energy generation. A process temperature of (185°C), an operating time of (120 min) and an active alkali concentration of (21%) provided sheets of paper with good strength (tensile index of 12.12 Nm/g, burst index of 0.38 kPa m(2)/g, tear index of 1.29 mN m(2)/g and a Kappa number of 20.5) and black liquor with a greater calorific value (14.1 MJ/kg) than that obtained with higher active alkali concentrations. However, reducing the active alkali concentration to a level in the low operation range led to less marked degradation of cellulose and allowed paper sheets with good properties to be obtained and energy to be optimally produced from the black liquor.

  15. Fast carbonization using fluidized bed for biochar production from reed black liquor: optimization for H2S removal.

    Science.gov (United States)

    Yang, Gang; Sun, Yong; Zhang, Jing Ping; Wen, Chao

    2016-10-01

    The biochar was produced from fast pyrolysis of reed black liquor using fluidized bed. Response surface methodology and the central composite design (CCD) were employed for determining optimal adsorbents with maximum H2S removal capacity. The operational parameters such as carbonization temperature (°C), duration (min) and space velocity (SV, L min(-1) kg(-1)) were chosen as independent variables in CCD. The statistical analysis indicates that the effects of carbonization temperature, duration, SV and combined effect of carbonization temperature and duration are all significant to the H2S removal capacity. The optimal condition for achieving the maximum H2S adsorption capacity for biochar is obtained as the follows: carbonization temperature (500°C), duration (5.7 min), SV (7300 L min(-1) kg(-1)) with H2S removal reaching 60 mg g(-1). The dynamic experimental results indicate a good performance in H2S removal by the produced biochar.

  16. Materials for the pulp and paper industry. Section 1: Development of materials for black liquor recovery boilers

    Energy Technology Data Exchange (ETDEWEB)

    Keiser, J.R.; Hubbard, C.R.; Payzant, E.A. [Oak Ridge National Lab., TN (United States)] [and others

    1997-04-01

    Black liquor recovery boilers are essential components of kraft pulp and paper mills because they are a critical element of the system used to recover the pulping chemicals required in the kraft pulping process. In addition, the steam produced in these boilers is used to generate a significant portion of the electrical power used in the mill. Recovery boilers require the largest capital investment of any individual component of a paper mill, and these boilers are a major source of material problems in a mill. The walls and floors of these boilers are constructed of tube panels that circulate high pressure water. Molten salts (smelt) accumulate on the floor of recovery boilers, and leakage of water into the boiler can result in a violent explosion when the leaked water instantly vaporizes upon contacting the molten smelt. Because corrosion of the conventionally-used carbon steel tubing was found to be excessive in the lower section of recovery boilers, use of stainless steel/carbon steel co-extruded tubing was adopted for boiler walls to lessen corrosion and reduce the likelihood of smelt/water explosions. Eventually, this co-extruded or composite (as it is known in the industry) tubing was selected for use as a portion or all of the floor of recovery boilers, particularly those operating at pressures > 6.2 MPa (900 psi), because of the corrosion problems encountered in carbon steel floor tubes. Since neither the cause of the cracking nor an effective solution has been identified, this program was established to develop a thorough understanding of the degradation that occurs in the composite tubing used for walls and floors. This is being accomplished through a program that includes collection and review of technical reports, examination of unexposed and cracked tubes from boiler floors, computer modeling to predict residual stresses under operating conditions, and operation of laboratory tests to study corrosion, stress corrosion cracking, and thermal fatigue.

  17. Laccase-initiated cross-linking of lignocellulose fibres using a ultra-filtered lignin isolated from kraft black liquor.

    Science.gov (United States)

    Elegir, G; Bussini, D; Antonsson, S; Lindström, M E; Zoia, L

    2007-12-01

    In this work, the effect of Trametes pubescens laccase (TpL) used in combination with a low-molecular-weight ultra-filtered lignin (UFL) to improve mechanical properties of kraft liner pulp and chemi-thermo-mechanical pulp was studied. UFL was isolated by ultra-filtration from the kraft cooking black liquor obtained from softwood pulping. This by-product from the pulp industry contains an oligomeric lignin with almost twice the amount of free phenolic moieties than residual kraft pulp lignin. The reactivity of TpL on UFL and kraft pulp was studied by nuclear magnetic resonance spectroscopy and size exclusion chromatography. Laccase was shown to polymerise UFL and residual kraft pulp lignin in the fibres, seen by the increase in their average molecular weight and in the case of UFL as a decrease in the amount of phenolic hydroxyls. The laccase initiated cross-linking of lignin, mediated by UFL, which gives rise to more than a twofold increase in wet strength of kraft liner pulp handsheets without loosing other critical mechanical properties. Hence, this could be an interesting path to decrease mechano-sorptive creep that has been reported to lessen in extent as wet strength is given to papers. The laccase/2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) mediator system showed a greater increase in wet tensile strength of the resulting pulp sheets than the laccase/UFL system. However, other mechanical properties such as dry tensile strength, compression strength and Scott Bond internal strength were negatively affected by the laccase/ABTS system.

  18. High-solids black liquor firing in pulp and paper industry kraft recovery boilers: Phase 1 -- Final report. Volume 2: Project technical results

    Energy Technology Data Exchange (ETDEWEB)

    Southards, W.T.; Clement, J.L.; McIlroy, R.A.; Tharp, M.R.; Verrill, C.L.; Wessell, R.A.

    1995-11-01

    This project is a multiple-phase effort to develop technologies to improve high-solids black liquor firing in pulp mill recovery boilers. The principal means to this end is to construct and operate a pilot-scale recovery furnace simulator (RFS) in which these technologies can be tested. The Phase 1 objectives are to prepare a preliminary design for the RFS, delineate a project concept for evaluating candidate technologies, establish industrial partners, and report the results. Phase 1 addressed the objectives with seven tasks: Develop a preliminary design of the RFS; estimate the detailed design and construction costs of the RFS and the balance of the project; identify interested parties in the paper industry and key suppliers; plan the Phase 2 and Phase 3 tests to characterize the RFS; evaluate the economic justification for high-solids firing deployment in the industry; evaluate high-solids black liquor property data to support the RFS design; manage the project and reporting results, which included planning the future program direction.

  19. The Potentials for Integration of Black Liquor Gasification with Gas Fired Paper Drying Processes - A Study from the Energy Cost Perspective

    Energy Technology Data Exchange (ETDEWEB)

    Lindell, Kristian; Stenstroem, Stig [Lund Univ. (Sweden). Dept. of Chemical Engineering

    2006-09-15

    To improve the process economics for gas fired paper drying processes, such as the air impingement dryer or the Yankee dryer, alternative gaseous fuels to replace natural gas and propane should be considered. This gaseous fuel should preferably be renewable and suitable to fire a gas turbine cycle for combined heat and power generation. One such fuel could be the product gas from black liquor gasification. In this work the possibilities for integration of the black liquor gasification process with the paper drying process were assessed based on overall energy costs for an integrated pulp and paper model mill, using computer modelling. The model mill included both the pulp and paper producing processes, and the paper mill included two paper machines; one conventional multicylinder dryer producing fine paper and one gas fired Yankee dryer producing tissue. Three different configurations of the combined heat and power plant were evaluated at a fixed pulp and paper production rate. The study was performed by computer modelling, using a modular simulation tool developed for energy use and cost analysis for the pulp and paper industry in the software entitled Extend. From this study it can be concluded that the product gas from black liquor gasification is a possible fuel to be used in gas fired paper drying processes, such as the Yankee dryer. The thermodynamic properties of the syngas from oxygen-blown, high-temperature gasifiers are very similar to those of natural gas and propane. In addition to being a renewable fuel, the use of syngas instead of fossil fuels would lead to reduced energy costs for the mill. In the case of installing a small gasification plant for production of enough syngas to replace the natural gas in the Yankee dryer hood the total energy costs would be reduced by approximately 10 MSEK/year. This would probably not be sufficient to justify the investment cost for the gasification process, insofar as the installation not simultaneously increases

  20. Equipment Design and Cost Estimation for Small Modular Biomass Systems, Synthesis Gas Cleanup, and Oxygen Separation Equipment; Task 2: Gas Cleanup Design and Cost Estimates -- Black Liquor Gasification

    Energy Technology Data Exchange (ETDEWEB)

    Nexant Inc.

    2006-05-01

    As part of Task 2, Gas Cleanup and Cost Estimates, Nexant investigated the appropriate process scheme for removal of acid gases from black liquor-derived syngas for use in both power and liquid fuels synthesis. Two 3,200 metric tonne per day gasification schemes, both low-temperature/low-pressure (1100 deg F, 40 psi) and high-temperature/high-pressure (1800 deg F, 500 psi) were used for syngas production. Initial syngas conditions from each of the gasifiers was provided to the team by the National Renewable Energy Laboratory and Princeton University. Nexant was the prime contractor and principal investigator during this task; technical assistance was provided by both GTI and Emery Energy.

  1. Integration of the Mini-Sulfide Sulfite Anthraquinone (MSS-AQ) Pulping Process and Black Liquor Gasification in a Pulp Mill

    Energy Technology Data Exchange (ETDEWEB)

    Hasan Jameel, North Carolina State University; Adrianna Kirkman, North Carolina State University; Ravi Chandran,Thermochem Recovery International Brian Turk Research Triangle Institute; Brian Green, Research Triangle Institute

    2010-01-27

    As many of the recovery boilers and other pieces of large capital equipment of U.S. pulp mills are nearing the end of their useful life, the pulp and paper industry will soon need to make long-term investments in new technologies. The ability to install integrated, complete systems that are highly efficient will impact the industry’s energy use for decades to come. Developing a process for these new systems is key to the adoption of state-of-the-art technologies in the Forest Products industry. This project defined an integrated process model that combines mini-sulfide sulfite anthraquinone (MSS-AQ) pulping and black liquor gasification with a proprietary desulfurization process developed by the Research Triangle Institute. Black liquor gasification is an emerging technology that enables the use of MSS-AQ pulping, which results in higher yield, lower bleaching cost, lower sulfur emissions, and the elimination of causticization requirements. The recently developed gas cleanup/absorber technology can clean the product gas to a state suitable for use in a gas turbine and also regenerate the pulping chemicals needed to for the MSS-AQ pulping process. The combination of three advanced technologies into an integrated design will enable the pulping industry to achieve a new level of efficiency, environmental performance, and cost savings. Because the three technologies are complimentary, their adoption as a streamlined package will ensure their ability to deliver maximum energy and cost savings benefits. The process models developed by this project will enable the successful integration of new technologies into the next generation of chemical pulping mills. When compared to the Kraft reference pulp, the MSS-AQ procedures produced pulps with a 10-15 % yield benefit and the ISO brightness was 1.5-2 times greater. The pulp refined little easier and had a slightly lower apparent sheet density (In both the cases). At similar levels of tear index the MSS-AQ pulps also

  2. Effect of coagulant/flocculant dosage and pH to water recovery of black liquor wastewater in bioethanol production from oil palm empty fruit bunch using response surface methodology

    Science.gov (United States)

    Burhani, Dian; Winarni, Anissa; Sari, Ajeng Arum

    2017-01-01

    Coagulation and flocculation process was used to treat black liquor wastewater from alkali pretreatment of bioethanol production from oil palm empty fruit bunch. The optimization and the effect of pH, coagulant and flocculant dosage against decolorization, TSS reduction, final pH and sludge volume were investigated using Response Surface Methodology (RSM). Six combination were used, however, no combination gave good result to all four responses. Decolorization percentage of 99.69% was obtained by the combination of PAC and anionic polyacrylamide. The combination of alum and anionic polyacrylamide gave 91.12% TSS reduction. Final pH of 7.3 was resulted also from the combination of PAC and anionic polyacrylamide While, 50 ml sludge volume was generated from the combination of PAC and anionic polyacrylamide. From RSM with Central Composite Design (CCD) analysis, strong interaction between coagulant dosage and pH revealed to be the significant factor for black liquor wastewater treatment.

  3. Preparation and research of black liquor modified amino sulfonate superplasticizer%黑液改性氨基磺酸盐高效减水剂的制备与研究

    Institute of Scientific and Technical Information of China (English)

    赖广兴; 方云辉; 郑飞龙; 林添兴

    2013-01-01

    通过一系列的单因素试验,研究了氨基磺酸盐高效减水剂合成的最佳参数,并在最佳合成参数基础上添加黑液进行改性,合成了一系列不同黑液掺量的改性氨基磺酸盐高效减水剂.采用红外光谱对黑液改性产物的分子结构进行了表征,并对黑液改性产物进行净浆流动度、砂浆流动度、泌水率、混凝土坍落度等测试,结果显示,黑液添加量为18%的改性氨基磺酸盐高效减水剂性价比最高、综合性能最佳.%The best synthesized parameters of the amino sulfonate superplasticizer was studied by a series of single-factor test and added the black liquor on the basis of the best synthesis parameters to modify and a series of the amino sulfonate superplas ticizer with the different dosage of black liquor were synthesized. The molecular structure of the black liquor modified products were characterized by FT-IR and were tested by paste fluidity,mortar fluidity,bleeding rate and concrete slump. The results show that,the amino sulfonate superplasticizer with the 18% amount of black liquor has the highest cost performance and the best com prehensive performance.

  4. Preparation of Concrete Water-reducer by Oxidation and Sulfomethylation of Bamboo Pulping Black Liquor%竹浆黑液氧化-磺甲基化制备混凝土减水剂研究

    Institute of Scientific and Technical Information of China (English)

    何贵萍; 吕思宁; 刘一山; 周建; 何强

    2011-01-01

    对碱法竹浆黑液进行氧化-磺甲基化改性,制备了可用作混凝士减水剂的磺化木素,并研究了该产品的水溶性和表面活性,探讨了其作为减水剂在水泥浆中的应用性能.结果表明,氧化-磺甲基化处理能有效改善碱法竹浆黑液中木素的水溶性,提高其表面活性.%Lignosulfonate was prepared as water-reducer via oxidation and sulfomethylation of bamboo alkaline-pulping black liquor. Results indicated that the water-solubility and surfactivity of lignin in black liquor can be effectively improved through the modification. The prepared lignosulfonate can be employed as a cost-effectively water-reducer in concrete industry, since it can reduce cement slurry viscosity so as to increase the fluidity by means of dispersing cement slurry floc and releasing the bound water. This work shows great significance in pollution prevention and the reuse of black liquor.

  5. 25tDS/d黑液气化联合纸页干燥工程的效益分析%Beneift analysis of the project of 25tDS/d black liquor gasiifcation combined with paper drying

    Institute of Scientific and Technical Information of China (English)

    农光再; 陈溢一; 邓卓; 王双飞

    2014-01-01

    利用黑液气化气替代天然气作纸页干燥的部分能源,可以减少能源消耗成本,提高经济效益,提高企业竞争力。根据黑液气化联合纸页干燥的技术方案,对该工程的生产效益进行了分析。年成本消耗为698.51万元,年产值为1202.87万元,税前年利润为504.36万元。传统碱回收的税前年利润为266.78万元。因此,黑液气化联合纸页干燥方案的增值效益为每年237.58万元。%Black liquor gasiifcation gas being used as part of fuel instead of nature gas for paper drying will reduce the cost of fuel, and thereby increase economic efficiency and competitiveness of enterprises. The economic benefits of the project was analyzed in this paper, according to a technical project of black liquor gasification combined with paper sheet drying described in another article published before. Annual cost consumption of the production is 6.9851million yuan, annual production value is 12.0287 million yuan, so the annual proift before tax is 5.0436 million yuan. And the annual proift before tax in alkali recovery is 2.6678 million yuan. So the project of black liquor gasiifcation combined with paper sheet drying increment beneift is 2.3758 million yuan.

  6. Improving Measures of Concentrated Black Liquor Storage Tank Circulation System in a Bamboo Pulp Mill%竹浆浓黑液贮槽循环系统的优化改进措施

    Institute of Scientific and Technical Information of China (English)

    杨笃明; 邓天文

    2011-01-01

    介绍大型竹浆厂浓黑液贮槽循环系统的原始设计概况及投用后存在的问题,提出优化改进的措施并予以实施,在实际生产运行过程取得良好效果.%The original design and the existing problems in operation of the concentrated black liquor storage tank circulation system in a large scale bamboo pulp mill were introduced, the improving measures were put forward and implemented, good result was achieved in practice.

  7. 造纸黑液磺化改性及改性产物性能研究%Sulphonation of Black Liquor and Properties of the Modified Product

    Institute of Scientific and Technical Information of China (English)

    季栋; 马宏明; 何明; 史以俊; 罗振扬

    2013-01-01

    采取了先提木质素再将木质素磺化的方案进行造纸黑液的磺化,由分段正交试验(先羟甲基化再磺化)确定最佳磺化工艺,制备出磺化木质素.利用红外光谱表征产物,并测定了产物的磺化度、净浆流动度和重均分子质量(Mw).最佳磺化工艺:酸析木质素4 g,水40 g,甲醛溶液5 g,pH值11,75℃下反应2h,再调pH值为7,加亚硫酸钠2 g于140℃下反应4h,所得磺化木质素的净浆流动度为232 mm.红外分析表明磺化木质素中引入了较多的磺酸基;磺化木质素的磺化度为0.821 mmol/g,Mw为22.97 ku,均优于市售木质素磺酸钠,从而导致水灰比值0.35时其净浆流动度亦优于同掺量下的木钠.%The lignin in black liquor was firstly extracted first and then sulphonated in present study. The optimum sulphonation conditions were determined by staged orthogonal design (hydroxymethylation first, then sulphonation). The sulphonated lignin (SL) was prepared. The product was characterized by FT-IR. Its sulphonation degree, paste fluidity, and weight-average molecular weight were measured respectively. After 4 g acid precipitated lignin in 40 g water reacted with 5 g formaldehyde at 75 ℃ for 2 h under the pH 11 environment, the pH of the system was adjusted to 7 and then 2 g sodium sulphite was added and reacted for another 4 h at 140 ℃. The optimal sulfonated lignin was obtained. FT-IR spectra showed that considerable sulphonic groups were introduced onto sulphonated lignin. The sulphonation degree and molecular weight of sulphonated lignin are 0.821 mmol/g and 22.97 ku, respectively. It was better than that of commercially available sodium lignosulphonate (SLS). This indicated that the paste fluidity of sulphonated lignin was also greater at water-cement ratio of 0.35 and identical dosage.

  8. High-solids black liquor firing in pulp and paper industry kraft recovery boilers: Phase Ia - Low-temperature gasifier evaluation. Final report, November 1, 1995--October 31, 1996

    Energy Technology Data Exchange (ETDEWEB)

    Southards, W.T.; Blude, J.D.; Dickinson, J.A. [and others

    1997-06-01

    This project, conducted under The United States Department of Energy (DOE) Cooperative Agreement DE-FC36-94GO10002/A002, was part of a multiple-phase effort to develop technologies that improve the energy efficiency and economics of chemical process recovery in the pulp and paper industry. The approach taken was to consider two major alternatives in two phases. Phase I, conducted previously, considered means to improve pulp mill recovery boilers using high-solids advanced combustion of black liquor; while this project, Phase la, considered means to recover kraft pulping mill process chemicals by low-temperature black liquor gasification. The principal steps previously proposed in this program were: (1) Evaluate these two technologies, high-solids advanced combustion and gasification, and then select a path forward using the more promising of these two options for future work. (2) Design and construct a pilot-scale unit based on the selected technology, and using that unit, develop the precompetitive data necessary to make commercialization attractive. (3) Develop and deploy a first-of-a-kind (FOAK) commercial unit in a kraft pulp mill. Phase I, which evaluated the high-solids advanced combustion option, was concluded in 1995. Results of that project phase were reported previously. This report describes the work conducted in Phase Ia. The work is described in Sections 1 through 4 and six appendices provide additional detail.

  9. Factors affecting the corrosivity of pulping liquors

    Science.gov (United States)

    Hazlewood, Patrick Evan

    Increased equipment failures and the resultant increase in unplanned downtime as the result of process optimization programs continue to plague pulp mills. The failures are a result of a lack of understanding of corrosion in the different pulping liquors, specifically the parameters responsible for its adjustment such as the role and identification of inorganic and organic species. The current work investigates the role of inorganic species, namely sodium hydroxide and sodium sulfide, on liquor corrosivity at a range of process conditions beyond those currently experienced in literature. The role of sulfur species, in the activation of corrosion and the ability of hydroxide to passivate carbon steel A516-Gr70, is evaluated with gravimetric and electrochemical methods. The impact of wood chip weathering on process corrosion was also evaluated. Results were used to identify black liquor components, depending on the wood species, which play a significant role in the activation and inhibition of corrosion for carbon steel A516-Gr70 process equipment. Further, the effect of black liquor oxidation on liquor corrosivity was evaluated. Corrosion and stress corrosion cracking performance of selected materials provided information on classes of materials that may be reliably used in aggressive pulping environments.

  10. Perspectives for the electricity surplus generation at the paper and cellulose segment through the gasification of black liquor; Perspectivas para a geracao de excedentes de eletricidade no segmento de papel e celulose atraves da gaseificacao de lixivia

    Energy Technology Data Exchange (ETDEWEB)

    Velazquez, Silvia Maria Stortini Gonzalez [Universidade Presbiteriana Mackenzie, Sao Paulo, SP (Brazil). Escola de Engenharia]. E-mail: velazquez@mackenzie.com.br; Coelho, Suani Teixeira [CENBIO - Centro Nacional de Referencia em Biomassa, Sao Paulo, Sp (Brazil)]. E-mail: suani@iee.usp.br

    2006-07-01

    The pulp/paper segment is enclosed enters the most energointensive of the industrial sector. Its industries generate great part of the energy that consume from by-products of the process, but still are not self-sufficient. On the other hand, the difficulties of the industrial sector to the availability energy guarantee are well known, due to lack of trustworthiness of the electricity transmission and distribution. In this context, the increase of the self generation of electricity in the segment's plants certainly would go to collaborate for bigger flexibility in the Brazilian energy matrix, not only for the option of Demand Side Management, but even for the possibility of electricity excesses generation, as it is considered in this study. Thus, this work presents an economic and technique analysis of the energy cogeneration and the generation of electricity excesses in the pulp and paper segment and cellulose using more efficient technologies (although in development), as the black liquor gasification. The perspectives for the use of black liquor gasification systems and coupling of this unit to a gas turbine (BLGCC) are studied, with exploitation of the exhaustion gases in cogeneration systems. One is about technology in development phase in the industrialized countries and that it allows high conversion efficiency. They are, also, calculated the excesses generation costs, by means of the thermo economy, on the basis of the exergy concept, the most adjusted methodology to analyze cogeneration processes. Despite the biggest efficiency, the exceeding electricity, in some of the studied configurations, presented generation costs that do not reveal competitive with the sale's price of electricity, defined for the PROINFA, leaving evident the necessity of other mechanisms that make possible the implementation of new technologies, as the incorporation of the external factors and the carbon credits discouragement of the generation costs. In the pulp and paper

  11. Black Liquor Gasification with Motor Fuel Production - BLGMF II - A techno-economic feasibility study on catalytic Fischer-Tropsch synthesis for synthetic diesel production in comparison with methanol and DME as transport fuels

    Energy Technology Data Exchange (ETDEWEB)

    Ekbom, Tomas; Berglin, Niklas; Loegdberg, Sara [Nykomb Synergetics AB, Stockholm (Sweden)

    2005-06-15

    The present project presents additional results to the former BLGMF project, which investigate Black Liquor Gasification with Motor Fuels (BLGMF) production. The objectives were to investigate, based on the KAM 2 program Ecocyclic Pulp Mill (2,000 ADt/day of pulp) the feasibility of synthetic fuels production. Specifically the route to Fischer-Tropsch diesel fuels is investigated as comparison to earlier work on methanol/DME. As modern kraft pulp mills have a surplus of energy, they could become key suppliers of renewable fuels. It is thus of great interest to convert the spent cooking product 'black liquor' to an energy carrier of high value. The resulting biomass-to-fuel energy efficiency when only biomass is used as an external energy source was 43% for FTD or 65% for FT products compared with 66% for methanol and 67% for DME. The FTD calculation is considerably more complicated and based on assumptions, therefore the uncertainty is higher. Would the diesel be taken out with a T95% of 320 deg C the FTD efficiency would be 45%. FT synthesis also opens up a possibility to produce e.g. lube oils from waxes produced. The total net FT-products output equals 4115 barrels/day. The FTD production cost is calculated as the energy share of the total production cost and assumes an offset of naphtha covering its own costs, where it is essential that it finds a market. Assuming same petrol (methanol) and diesel (DME, FTD) costs for the consumer the payback time were 2.6, 2.9 and 3.4 years with an IRR of 40%, 45% and 30%, respectively. In conclusion, there are necessary resources and potential for large-scale methanol (or DME, FTD) production and substantial economic incentive for making plant investments and achieving competitive product revenues.

  12. 磷酸活化草浆黑液木质素制备活性炭的研究%Preparation of Activated Carbon from Straw Black Liquor Lignin Impregnated by Phosphoric Acid

    Institute of Scientific and Technical Information of China (English)

    闫伟; 张艳; 杨建华; 鲁金明; 王金渠

    2011-01-01

    用磷酸活化草浆造纸黑液木质素制备活性炭.探讨了磷酸在木质素活化过程中的作用,研究了磷料比、活化温度、活化时间对所制活性炭的比表面积和对正丁烷吸附量的影响.结果表明,草浆造纸黑液木质素是一种优良的制备活性炭的原料,磷酸不仅是脱水剂,而且还是活化过程的保护剂.活性炭制备条件为:磷料比值2.5,活化温度450℃,活化时间60~70 min,制得活性炭的BET比表面积达1772 m2/g,吸附等温线介于Ⅰ型和Ⅱ型之间,正丁烷吸附量为485 mg/g.%Activated carbon was prepared from straw black liquor lignin using phosphoric add as aclivation agenl. The function of phosphoric acid in activation process was discussed, and effects of reaction conditions such as ratio of activation reagent to maleri-al, the temperature and the activation time were investigated. The results showed (hat the lignin of straw black liquor was a good material for preparing activated carbon. Phosphoric acid acts as both [he dehydrating agent and the protective agent during the activation process. The optimum conditions are as follows;activation reagent lo material ratio 2. 5 , activation temperature 450 % , and activation lime 60-70 min. Under these conditions, the BET surface of the carbon is up to 1772 m2/g, and the adsorption isotherm is between the type I and type II with adsorption capacity of n-butane 485 mg/g.

  13. DETERMINACIÓN DE FENOLES TOTALES EN DERIVADOS LÍGNICOS OBTENIDOS DEL “LICOR NEGRO” COMO ALTERNATIVA DE PRODUCCIÓN // DETERMINATION OF TOTAL PHENOL DERIVATIVES OBTAINED FROM LIGNIN "BLACK LIQUOR" AS ALTERNATIVE TO PRODUCTION

    Directory of Open Access Journals (Sweden)

    María José López Villalobos

    2015-06-01

    Full Text Available Lignin is an industrial waste being worthless in papermaking byproduct of black liquor obtained from the pulping process in some Venezuelan plants. The black liquor is obtained from the Kraft pulping process to extract lignin sulphite by acid precipitation and quantify the amount of total phenols in such lignin products used in this study. Spectrophotometry Molecular absorption in the UV-Visible and Infrared Spectroscopy (FTIR region were used to carry out these study techniques. The products obtained in the study had the same signs than commercial lignin (LA, along with the extracted lignin present little degradation HCl, confirmed by infrared spectra. Also, the amount of total phenols was quantified in derivative lignin obtained using the Folin-Ciocalteu. In the sulphite process extracted lignin with acetic acid derivative contains more phenols, and in the Kraft process, the derivative lignin extracted with fewer nitric acid present. The amount of total phenolics present in these derivatives are good for making antiseptics, detergents, nylon, resin and many industrial products. // RESUMEN La lignina es un subproducto del licor negro obtenido del proceso de despulpado en algunas plantas de Venezuela, siendo un desecho industrial que carece de valor en la fabricación de papel. En este estudio se utilizó el licor negro obtenido de los procesos de pulpado Kraft y Sulfito para extraer la lignina mediante precipitaciones ácidas y cuantificar la cantidad de fenoles totales en dichos productos lígnicos. Para llevar a cabo este estudio, se utilizaron las técnicas de Espectrofotometría de Absorción Molecular en la región UV-Visible y la Espectroscopia de Infrarrojo (FTIR. Los productos obtenidos en el estudio presentaron señales similares que la lignina comercial (LA, además la lignina extraída con HCl presentó poca degradación, corroborado por los espectros infrarrojos. Asimismo, se cuantificó la cantidad de fenoles totales en los

  14. Sulphonation of black liquor and its modification on sulphanilic acid-phenol-formaldehyde condensates%造纸黑液磺化及其改性氨基系减水剂的研究

    Institute of Scientific and Technical Information of China (English)

    季栋; 马宏明; 史以俊; 何明; 罗振扬

    2013-01-01

    鉴于造纸黑液产量巨大以及氨基系减水剂(SPF)存在的弊端,以造纸黑液为原料制取磺化木质素,并将其用于改性SPF制得HSPF系列减水剂.考察了磺化木质素的磺化度与分子量,并在吸附量、Zeta电位、净浆流动度和泌水等方面考察了HSPF性能以及与GSPF系列减水剂(由市售木质素磺酸钠改性SPF制得)的差异.研究结果表明:磺化木质素中引入较多磺酸基,其磺化度为0.821 mmol/g,分子量为22.97 kDa;HSPF在吸附能力、吸附量、Zeta电位、净浆流动度等方面均优于GSPF,这缘于磺化木质素更高的磺化度和更适宜的分子量;磺化木质素更大的分子量也造成HSPF泌水率更低.%Due to large amounts of black liquor and disadvantages of sulphanilic acid-phenol-formaldehyde condensates (SPF) , sulphonated lignin was prepared from black liquor and applied to the modification of SPF.A series of superplastici-zers called HSPF were produced.The sulphonation degree and molecular weight of sulphonated lignin were investigated, as well as the properties of HSPF and differences between GSPF (commercially available sodium lignosulphonate modified SPF) in various aspects of adsorption, adsorption capacity, zeta potential, paste fluidity, and bleeding.The results showed that considerable sulphonic groups were brought into sulphonated lignin, and the sulphonation degree and molecular weight of which were 0.821 mmol/g and 22.97 kDa, respectively.HSPF exhibited better performance on adsorption, adsorption capacity, zeta potential, and paste fluidity, resulting from the higher sulphonation degree and more appropriate molecular weight of sulphonated lignin.The lower bleeding rate of HSPF was caused by the larger molecular weight of sulphonated lignin.

  15. Pyrolysis characteristics of main organic components of kraft pulping black liquor%硫酸盐法制浆黑液中主要有机组分的热解特性研究

    Institute of Scientific and Technical Information of China (English)

    戴涛; 武书彬; 郭大亮

    2013-01-01

    The pyrolysis characteristics of black liquor solids (BLS) and three major organic components including alkali lignin (AL), polysaccharide (PLS) and lignin-carbohydrate complexes (LCC) )were studied in a tubular furnace at 400 ~800℃ with 100℃ interval. The component distribution characteristics of the tar and gas were analyzed by gas chromatography with mass spectrometry (GC/MS) and gas chromatography (GC). The surface morphology and chemical structure groups of char were characterized by scanning electron microscopy ( SEM) and Fourier Transforms Infrared Spectroscopy ( FT-IR). The results show that the composition and distribution rules of pyrolysis products from BLS and its organic components pyrolysis are obviously different. AL, PLS and LCC have little effect on the yields of H2 and CO from BLS pyrolysis. The yield of CO2 from PLS pyrolysis is significantly higher than that from BLS, AL and LCC. Phenols and ethers in liquid products of BLS pyrolysis are mainly from the AL and LCC. Ketones and acids were resulted from AL, PLS, and LCC. The surface morphology of the BLS, AL, PLS, and LCC pyrolysis char is significant different. AL, PLS, and LCC affect each other in BLS pyrolysis process, and determine its pyrolysis characteristics together.%采用管式炉对硫酸盐法竹子、阔叶木混合制浆黑液固形物(BLS)及其三种主要组分碱木素(AL)、多糖(PLS)和木素-碳水化合物复合体(LCC),在400~ 800℃进行热解,全面分析了各相热解产物组成与分布规律.结果表明,BLS及其三种主要组分的热解产物组成与分布规律存在明显差异.AL、PLS和LCC对BLS热解产生H2和CO的产率影响不大,PLS热解生成CO2的能力明显高于BLS、AL和LCC.BLS热解液相产物中的酚类和醚类主要是来自AL和LCC;酮类和酸类是由AL、PLS和LCC共同贡献的.BLS、AL、PLS和LCC热解半焦表面形貌存在明显差异.在BLS热解过程中,AL、PLS和LCC会相互影响、相互制约,共同决定着BLS的热解特性.

  16. 黑液高温气化合成混合醇的操作条件分析%Operation Conditions Analysis of Higher Alcohol Synthesis via Syngas from High Temperature Gasification of Black Liquor

    Institute of Scientific and Technical Information of China (English)

    王逊; 高峻; 孙振丽

    2012-01-01

    采用Aspen plus模拟含碳气体净化流程,得到净化气中CO2含量与H2S含量、吸收剂流量、再生器热负荷的关系;对基于K/MoS2催化剂和固定床反应器的混合醇合成过程进行模拟和产物预报、优化黑液高温气化制备混合醇的合成条件,得到反应气CO2含量、催化剂装填比、反应温度、反应压力对CO单程转化率、总醇选择性、烃选择性、CO2选择性、总醇时空产率、C2+醇质量分数的影响规律.结果表明,为改善混合醇反应性能和降低公用工程消耗,适宜的合成条件为:合成温度310 ~ 330℃、催化剂装填比20 ~ 30 g·h/mol、合成压力9~11 MPa、反应气CO2含量1.6%.%The objective of the paper is to optimize the operation conditions of higher alcohol synthesis via raw syngas from high temperature gasification of black liquor. The process of CO2 removal from syngas is simulated by commercial software Aspen plus. The variations of H2S content, absorbent consumption and heat load for absorbent regeneration with CO2 content in clean singes (reactant) are analyzed. The synthesis process is analyzed based on the model of a fixed bed reactor and K/MoS2 catalyst. Products distributions and yields are predicted. The influence of operation conditions, including CO2 content in reactant, catalyst loading, reaction temperature and pressure on CO conversion ratio, selectivities of alcohol, hydrocarbon, CO2 and ester, mass content of C2 + alcohol and space time yield are studied by sensitive studies. Analysis results show that the optimum operation conditions of the reactor are: temperature 310~330℃ , pressure 9~11 MPa, catalyst loading ratio 20 ~30 g·h/mol and CO2 content 1. 6% .

  17. Pomegranate liquor preparation and analysis

    OpenAIRE

    Galego, Ludovina; Estevinho, Leticia M.; Silva, José Paulo

    2012-01-01

    The pomegranate (Punica granatum L.) liquor has been produced for several centuries in the south of Portugal, mainly in the mountain areas. The “Assaria” variety is the preferred cultivar due to its organoleptic properties and high arils to peel ratio. Wild pomegranates are also widely distributed but, despite the health benefits that have been associated to the fruits, they continue to be unappreciated for consumption. Liquor preparation is a very good alternative for wild pomegranate fruits...

  18. 基于热重红外的硫酸盐法黑液热解特性分析%TG-FT-IR Analysis of Pyrolysis Characteristics of Sulfate Black Liquor

    Institute of Scientific and Technical Information of China (English)

    刘超; 武书彬; 戴涛

    2014-01-01

    为了深入地探讨黑液热解的反应机理以及黑液热解过程中产物的释放规律,采用热重-红外联用( TG-FT-IR)技术对竹子和桉木混合硫酸盐法制浆黑液固形物( BLS)的热裂解过程进行了研究。 TG-FT-IR结果显示,BLS热解产物的释放主要集中在500~2000 s,热解产物主要是 CO2、CH4、H2O、CO、醇酚类化合物和醛酮类化合物。 BLS的整个热解过程可分为3个阶段,第1阶段的失重主要是原料中结合水的挥发引起的,此阶段的最大失重速率出现在105℃;第2失重阶段主要发生在173~518℃,失重率约为25.19%,主要产物是CO2、CH4、H2O、醇酚类化合物、醛酮类化合物以及少量的CO,此阶段CO2的生成量最大;第3阶段主要发生在722~1000℃,失重率接近39.05%,产物主要是CO,其它小分子产物的产率都很低。%To investigate the pyrolysis mechanism and the release law of pyrolysis products, the sulfate black liquor ( BLS) from bamboo&eucalyptus was pyrolyzed and the process was investigated by thermogravimetric analyzer coupled with Fourier transform infrared spectrometry ( TG-FT-IR) . The results revealed that the release of BLS pyrolysis products, such as CO2 , CH4 , H2 O, CO and alcohols & phenols, aldehydes & ketones, were mainly concentrated in 500-2 000 s. The BLS pyrolysis process could be divided into three stages. The weight loss in the first stage should be attributed to the release of bound water in the raw material and the maximum weight loss rate was observed at 105 ℃. During the second weight loss stage from 173 ℃ to 518 ℃, the weight loss rate was about 25. 19%, and the release products were CO2 , CH4 , H2 O, alcohols & phenols, aldehydes &ketones and a small amount of CO, and CO2 was the dominant product. The third weight loss stage was from 722℃ to 1 000℃, and the weight loss rate was nearly 39. 05%. In this stage, CO was the dominant product and very few amounts of other small molecule products

  19. 黑液制备的腐植酸液肥和调理剂的棉花田间应用研究%The Study on Application of Humic Acid Liquid Fertilizer and Conditioner Made from Black Liquor in Cotton Field Experiment

    Institute of Scientific and Technical Information of China (English)

    莫海涛; 张小勇; 肖传绪; 陈洪章

    2011-01-01

    为了给黑液实现资源化利用提供依据.在新疆进行了黑液腐植酸产品的田间试验,设计了3个处理,采用棉花定点定株方法调查其生理指标,并测定其生化指标,研究了它们对棉花的生长、产量和抗旱能力的影响.结果表明,在滴灌中应用腐植酸液肥,与常规固体肥料相比可明显促进棉花在各生育期的生长、能增加蕾、花和铃的数量、并且延长成熟时间、作物不易早衰.同时,液肥还可提高棉花的经济性状,能够显著增加籽棉的产量,增产率可达12.3%.在棉花上使用该腐植酸产品后可降低叶片的蒸腾速率,提高叶片的保水能力和CAT活力,从而明显增强棉株的抗旱能力.黑液腐植酸产品对棉花具有良好的促长、增产和抗旱效果.%In order to provide the evidence for resource utilization of black liquor, the field experiments of humic acid product from black liquor were carried out in Xinjiang Province. With designing three treatments and fixed-point & fixed-plant method, physiological indexes of cotton were investigated and biochemical indexes were determined to study the effect of humic acid product on the cotton growth, production and drought resistance. The experiments showed that compared with the conventional solid fertilizer, liquid fertilizer could remarkably promote the growth of cotton and increase the number of bud, flower and boll in the growing period in drip irrigation. The crop was not easy to decline and mature time was prolonged with the treatment of liquid fertilizer. The liquid fertilizer also can enhance the economic characteristics of cotton, and the crop' s yield treated with liquid fertilizer was increased by 12.3% than that of solid fertilizer. Moreover, the cotton experiment results supported that humic acid product from black liquor could evidently reduce transpiration rate of cotton leaf, and increase water-retention capacity and CAT activity. Therefore drought resistance of

  20. Study on Preparation and Properties of Black Liquor Montmorillonite Complex/PVC/NBR Thermoplastic Elastomer%黑液-蒙脱土/聚氯乙烯/丁腈橡胶热塑性弹性体的制备及性能研究

    Institute of Scientific and Technical Information of China (English)

    杜鹏; 曹仲林; 苏胜培

    2011-01-01

    采用蒙脱土对造纸黑液中的木质素进行絮凝沉淀,制备黑液-蒙脱土复合物(BL-MMT),然后将其应用于聚氯乙烯/丁腈橡胶(PVC/NBR)热塑性弹性体,并对其力学性能、耐老化性能及热降解性能进行测试.结果表明:随着BL-MMT中木质素蒙脱土比例增大,热塑性弹性体力学性能先增大后减小,适宜配比m(木质素):m(蒙脱土)=1:1.BL-MMT份数增大,热塑性弹性体力学性能先增大后减小,20份时出现最大值.BL-MMT填充的PVC/NBR热塑性弹性体与添加炭黑和碳酸钙相比,力学性能和热性能相当,而耐老化性能更为优越.黑液-蒙脱土复合物可望用作PVC/NBR热塑性弹性体的补强剂.%A black liquor-montmorillonite complex (BL-MMT) was prepared by flocculating precipitation of lignin in black liquor with montmorillonite, and applied in the preparation of PVC/NBR thermoplastic elastomer composites. The mechanical properties,aging performance and thermal properties of the PVC/NBR composites were tested. The experimental results indicated that the mechanical properties of BL-MMT/PVC/NBR composites were affected by the loadings and composition of BL-MMT complex. A high performance was achieved at a lignin/ MMT ratio of 1:1. The mechanical properties of BL-MMT/PVC/NBR increase with the loading of BL-MMT up to 20 phr. A comparison study was also performed using carbon black and calcium carbonate as comparative fillers. There is no significant mechanical and thermal property difference among BL-MMT,carbon black and calcium carbonate as fillers for PVC/NBR composites. However,the aging property of BL-MMT/PVC/NBR was the best. All experimental results indicated that BL-MMT could be an effective reinforcing agent in PVC/NBR thermoplastic elastomer.

  1. Determinations of Se in white liquor and leach liquor by ICP-AES%电感耦合等离子发射光谱(ICP-AES)测定白酒及浸提液中Se

    Institute of Scientific and Technical Information of China (English)

    高薇; 王莹; 张鲜; 张鹤小

    2012-01-01

    对白酒及浸提液进行分析,为人们饮用芝麻酒提供科学依据。微波消解方法消化样品,白酒浸泡黑芝麻,浸提其中的Se元素,应用ICP-AES法测定浸提液中Se元素的含量。黑芝麻中Se的回收率为97.5%,相对标准偏差为1.45%。黑芝麻中丰富的Se元素,经过白酒的浸泡,使白酒中Se元素含量更高,与普通的白酒相比,更具有营养价值。黑芝麻酒是一种简单自制的保健酒,其药用及保健价值应引起人们的广泛关注。%Analysis white liquor and leach liquor, for people drank sesame liquor provide the scientific basis. The samples were digested in the microwave systerm, soak black sesame in white liquor, recover Se from it. ICP-AES was applied to the determination of the content of Se in leach liquor. The recovery rate of the method is 97.5% and relative standard deviation is 1.45%. We soaked the black sesame which have aburdant content of element Se in the liquor in order to increase the content of element Se. And this kind of liquor has more nutritional value compared to the ordinary liquor. Black sesame liquor is one kind of simple homemade health wine.its value of medical and health should be aroused wide attention.

  2. 21 CFR 163.111 - Chocolate liquor.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 2 2010-04-01 2010-04-01 false Chocolate liquor. 163.111 Section 163.111 Food and Drugs FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) FOOD FOR HUMAN CONSUMPTION CACAO PRODUCTS Requirements for Specific Standardized Cacao Products § 163.111 Chocolate liquor. (a) Description. (1) Chocolate...

  3. Catalytic Activity of the Black Liquor and Calcium Mixture in CO2 Gasification of Fujian Anthracite%福建无烟煤CO2气化过程纸浆黑液和钙混合物的催化活性

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    CO2 gasification of Fuijian high-metamorphous anthracite with black liquor (BL) and/or mixture of BL and calcium stuff (BL+Ca) as catalyst was studied by using a thermogravimetry under 750-950 ℃ at ambient pressure. When the coal was impregnated with an appropriate quantity of Ca and BL mixture, the catalytic activity of CO2 gasification was enhanced obviously. With a loading of 8%Na-BL+2%Ca, the carbon conversion of three coal samples tested reaches up to 92.9%-99.3% at 950℃ within 30min. The continuous formation of alkali surface compounds such as ([-COM], [-CO2M]) and the presence of exchanged Ca, such as calcium phenolate and calcium carboxylates (COO)2Ca, contribute to the increase in catalytic efficiency, and using BL+Ca is more efficient than that adding BL only. The homogeneous model and shrinking-core model were applied to correlate the data of conversion with time and to estimate the reaction rate constants under different temperature. The corresponding reaction activation energy (Ea) and pre-exponential factor of three anthracites were estimated. It is found that Ea is in the range from 73.6 to 121.4kJ·mol-1 in the case of BL+Ca, and 74.3 to 104.2kJ·mol-1 when only BL was used as the catalyst, both of which are much less than that from 143.5 to 181.4kJ·mol-1 if no catalyst used. It is clearly demonstrated that both of BL+Ca mixture and BL could be the source of cheap and effective catalyst for coal gasification.

  4. 27 CFR 26.50 - Formulas for liquors.

    Science.gov (United States)

    2010-04-01

    ....C. 5232, the formula shall include a statement to that effect. If any product contains liquors made outside of Puerto Rico, the country of origin for each such liquor shall be stated on the formula. These.... If any wine contains liquors made outside of Puerto Rico, the country of origin for each such...

  5. 27 CFR 31.31 - Retail dealer in liquors.

    Science.gov (United States)

    2010-04-01

    ... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Retail dealer in liquors... Classified § 31.31 Retail dealer in liquors. (a) General. Except as otherwise provided in paragraph (b) of... other than a dealer is a retail dealer in liquors for purposes of this part. Every retail dealer...

  6. Daqu - a traditional Chinese liquor fermentation starter

    NARCIS (Netherlands)

    Zheng, X.; Rezaei Tabrizi, M.; Nout, M.J.R.; Han, B.

    2011-01-01

    Chinese liquor is one of the world's oldest distilled alcoholic beverages, and it is typically obtained with the use of Daqufermentation starters. Daqu is a saccharifying and fermenting agent, having a significant impact on the flavour of the product. Daqucan be categorized according to maximum incu

  7. Reduction in Ammonium Ions in Sludge Liquor

    Directory of Open Access Journals (Sweden)

    Eglė Šlajūtė

    2013-12-01

    Full Text Available Liquor rejected from the centrifugation of the digested sludge can contain the concentrations of ammonium ions up to 1750 mg/L. These loads are usually returned to the intake of wastewater treatment plants (WWTP without additional treatment and can have a negative impact on biological wastewater and/or sludge treatment processes, e.g. phosphorus and nitrogen removal. This article deals with the use of naturally obtained sorbent, zeolite, in batch and column test procedure for removing ammonium from the rejected liquor. This research study was carried out using different sizes of zeolite particles: 0.8–1.6 mm and 1.6–2.5 mm. The highest efficiency of ammonium removal (up to 98 % was achieved by applying the zeolite particles of 0.8–1.6 mm.Article in Lithuanian

  8. Imidacloprid in processed tea and tea liquor

    Institute of Scientific and Technical Information of China (English)

    SANYAL N.; HAZRA D.; PAL R.; SOMCHAUDHURY A.K.; CHOWDHURY A.

    2006-01-01

    Imidacloprid is a newly introduced broad-spectrum chloronicotinyl insecticide and will find its way in agricultural production, particularly in Asia. However, information on the fate of imidacloprid in crop plants is lacking. The degradation of imidacloprid in processed CTC tea and tea liquor was investigated in the present study in which imidacloprid was applied at recommended application rate (30.0 g a.i./ha) and twice the recommended application rate (60.0 g a.i./ha) for three consecutive seasons. Imidacloprid was rapidly dissipated in processed tea following first order reaction kinetics at all application rates and had half-lives of 0.91~1.16 d with the residue in tea liquor found to be below detectable limit on 3rd day samples. The study revealed that imidacloprid is safe for human consumption and will not pose any residual toxicity problem.

  9. Characterization of Chinese liquor aroma components during aging process and liquor age discrimination using gas chromatography combined with multivariable statistics

    Science.gov (United States)

    Xu, M. L.; Yu, Y.; Ramaswamy, H. S.; Zhu, S. M.

    2017-01-01

    Chinese liquor aroma components were characterized during the aging process using gas chromatography (GC). Principal component and cluster analysis (PCA, CA) were used to discriminate the Chinese liquor age which has a great economic value. Of a total of 21 major aroma components identified and quantified, 13 components which included several acids, alcohols, esters, aldehydes and furans decreased significantly in the first year of aging, maintained the same levels (p > 0.05) for next three years and decreased again (p aroma component during aging process. Results of PCA and CA demonstrated that young liquor (fresh) and aged liquors were well separated from each other, which is in consistent with the evolution of aroma components along with the aging process. These findings provide a quantitative basis for discriminating the Chinese liquor age and a scientific basis for further research on elucidating the liquor aging process, and a possible tool to guard against counterfeit and defective products.

  10. The antioxidative substances in cacao liquor.

    Science.gov (United States)

    Osakabe, N; Yamagishi, M; Sanbongi, C; Natsume, M; Takizawa, T; Osawa, T

    1998-04-01

    The antioxidative substances contained in cacao liquor, which is one of the major ingredients of chocolate, were separated by column chromatography and high-performance liquid chromatography. Three major compounds were purified and two of them were identified by 1H, 13C NMR and mass spectra as (-)-epicatechin (EC) and (+)-catechin (CA). Their antioxidative activity was measured by monitoring the peroxide value of linoleic acid and the thiobarbituric acid-reactive substance values of erythrocyte ghost membranes and microsomes. EC and CA had strong antioxidative effects in all three methods, but one unidentified peak was found to be less effective. Additionally, we analyzed the polyphenol concentration of cacao liquor extractions produced in several countries. The total polyphenol concentration was 7.0 to 13.0%, catechin concentration was 0.31 to 0.49%, and epicatechin concentration was 0.35 to 1.68% in the extractions. It is believed that chocolate is stable against oxidative deterioration on account of the presence of these polyphenolic compounds, and it is also expected to have a protective role against lipid peroxidation in living systems.

  11. 胶原纤维为模板介孔TiO_2和Pt掺杂TiO_2纤维的制备及光催化降解黑液(英文)%Preparation of Mesoporous TiO2 and Pt-Doped TiO2 Fibers with Collagen Fiber as a Template and Their Performance for Photocatalytic Degradation of Black Liquor

    Institute of Scientific and Technical Information of China (English)

    蔡莉

    2012-01-01

    以胶原纤维为模板,Ti(SO4)2为钛源,合成了新型光催化剂—介孔TiO2和Pt掺杂TiO2纤维。通过场发射扫描电镜(FESEM)、比表面积和孔径分析、紫外–可见光谱和分子荧光光谱等检测手段对两种介孔TiO2纤维的结构和物理性能进行了表征。FESEM分析表明,胶原纤维的表面结构能被较好地保留在介孔TiO2和Pt掺杂TiO2纤维中。N2吸附–脱附等温线为IV型,表明TiO2和Pt掺杂TiO2纤维具有介孔结构。基于结构的特点,在可见光和UV-A激发下,介孔TiO2和Pt掺杂TiO2纤维表现出强于商品级纳米TiO2(Degussa P25)的总有机碳(TOC)脱除率。此外,Pt的掺杂能明显改善介孔TiO2的光催化活性。光催化实验表明,Pt掺杂TiO2纤维(1.0g L–1)在可见光照射420 min后,黑液的TOC脱除率为37%;UV-A(360 nm)照射300min后,TOC脱除率为51%。因此,制备的介孔TiO2和Pt掺杂TiO2纤维作为一类性能优异的光催化剂,能用于黑液的光催化降解,并在其他类似的反应条件下具有潜在的应用前景。%The mesoporous TiO2 and Pt-doped TiO2 fibers as a catalyst were prepared with collagen fiber as a template and Ti(SO4)2 as a titanium source.Their structure and physical properties were characterized by field emission scanning electron microscopy(FESEM),specific surface area analysis,UV–Vis absorption spectra and photoluminescence spectra(PL) as well.The FESEM analysis indicated that the well-defined surface morphology of natural collagen fiber was mostly preserved in TiO2 and Pt-doped TiO2 fibers.The N2 adsorption/desorption isotherms of TiO2 and Pt-doped TiO2 fibers were typical type IV due to the characteristics of mesoporous materials.The mesoporous TiO2 and Pt-doped TiO2 fibers revealed a higher total organic carbon(TOC) removal rate of black liquor under visible light and UV-A light irradiation,compared to commercial nano-TiO2(Degussa P25).In addition,the photocatalytic activity of mesoporous

  12. Characteristics of Gouda cheese supplemented with fruit liquors.

    Science.gov (United States)

    Choi, Hee Young; Yang, Chul Ju; Choi, Kap Seong; Bae, Inhyu

    2015-01-01

    This study was conducted in order to evaluate the quality characteristics of Gouda cheeses supplemented with fruit liquor (Prunusmume or Cornus officinalis). Fruit liquor was supplemented to Gouda cheeses during preparation. Changes in chemical composition, lactic acid bacterial population, pH, water-soluble nitrogen, sensory characteristics, and proteolysis were monitored in the prepared ripened cheese. The electrophoresis patterns of cheese proteins, fruit liquor functional component concentrations, and the flavonoid content of the cheeses were also determined. The addition of fruit liquor did not affect (p> 0.05) the appearance or sensory characteristics of the cheeses. Higher amounts of crude ash, mineral, and flavonoids (psupplemented cheese than in the control cheese. Findings from this study suggest that wine supplemented Gouda could provide additional nutrients while maintaining flavor and quality.

  13. Thermal Analysis of Main Vessel in Uranium Liquor Critical Facility

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    <正>The thermal stress analysis of No.2 vessel in the Uranium Liquor Critical Facility is carried through, in order to research the thermal stability of the vessel and provide the data for general stress evaluation.

  14. Will the Ban on Liquor Sales To Juveniles Be Effective?

    Institute of Scientific and Technical Information of China (English)

    2006-01-01

    Retailers are not allowed to sell alcohol to juveniles and signs advertising this must be clearly shown in supermarkets and liquor stores. This is according to Article 19 of the Regulations on Management of Alcohol Circulation, which was put into practice on January 1. The provision marks the second time in 2005 that the tightening up of liquor sales was written into the law. The first occasion was a provision in the Regulations on Retail Sales

  15. Determination of the microbial origin of geosmin in Chinese liquor.

    Science.gov (United States)

    Du, Hai; Xu, Yan

    2012-03-01

    Geosmin is the major cause of the common earthy off-flavor in light-aroma type Chinese liquor and, thus, highly detrimental to the aromatic quality. To find out its origin, the evolving process of geosmin in light-aroma type liquor making was monitored, and microbial analysis of Daqu containing geosmin was carried out. The results showed that geosmin appeared in all the fermented sorghums at different fermentation periods. About 57% geosmin in the fermented sorghums was distilled into liquor. During the distillation process, the peak of geosmin concentration appeared when alcohol content was 50-60% vol. More importantly, high geosmin content was observed during the Daqu-making process. Furthermore, five Streptomyces strains were isolated from different types of Daqu used for the fermentation of light-aroma type liquor. All of them produced only geosmin as the main volatile metabolite but no 2-methylisoborneol (2-MIB). It appears that microorganisms developing in Daqu are responsible for the presence of geosmin in liquor. Because of the relatively low detection threshold estimated at 110 ng/L in 46 vol % hydroalcoholic solution, the presence of geosmin in Daqu may pose a risk for Chinese liquor producers.

  16. Characterization of Chinese liquor aroma components during aging process and liquor age discrimination using gas chromatography combined with multivariable statistics

    Science.gov (United States)

    Xu, M. L.; Yu, Y.; Ramaswamy, H. S.; Zhu, S. M.

    2017-01-01

    Chinese liquor aroma components were characterized during the aging process using gas chromatography (GC). Principal component and cluster analysis (PCA, CA) were used to discriminate the Chinese liquor age which has a great economic value. Of a total of 21 major aroma components identified and quantified, 13 components which included several acids, alcohols, esters, aldehydes and furans decreased significantly in the first year of aging, maintained the same levels (p > 0.05) for next three years and decreased again (p < 0.05) in the fifth year. On the contrary, a significant increase was observed in propionic acid, furfural and phenylethanol. Ethyl lactate was found to be the most stable aroma component during aging process. Results of PCA and CA demonstrated that young liquor (fresh) and aged liquors were well separated from each other, which is in consistent with the evolution of aroma components along with the aging process. These findings provide a quantitative basis for discriminating the Chinese liquor age and a scientific basis for further research on elucidating the liquor aging process, and a possible tool to guard against counterfeit and defective products. PMID:28059090

  17. Study on the new process for preparing the additives with black liquor and the slurry ability for coal water slurry%造纸黑液制水煤浆添加剂新技术和制浆性能研究

    Institute of Scientific and Technical Information of China (English)

    李寒旭; 徐江华; 纪明俊; 张宏伟; 白成志

    2001-01-01

    By using the lignin,organic acid and polyose in pulping waste liquid(bl ack liquor),a new process for additive preparation and the cheaper and good qual ities additives for coal water slurry,of which the properties are similar with t he products prepared in 500ml reactor,are developed in 20L reactor by a series o f process sulphonated,condensed and modified and combined.The additives from pul ping waste liquid and other two additives were investigated in the preparation o f coal water slurry.The features of coal water slurry prepared by them are simil ar with or better than the additives which is used in industrial plant.%充分利用造纸黑液中的木质素、有机酸和聚糖类化合物,在20L反应釜中,进行磺化 、缩合、改性复配制取水煤浆添加剂小试放大试验的研究。对义马煤可以制出浓度在63%~6 4% ,流动性好,性能稳定的水煤浆,性能达到或超过目前国内工业TEAXCO气化装置所用的添加 剂。

  18. Plastic Optical Fiber Sensing of Alcohol Concentration in Liquors

    Directory of Open Access Journals (Sweden)

    Masayuki Morisawa

    2012-01-01

    Full Text Available A simple optical fiber sensing system of alcohol concentration in liquors has been studied. In this sensor head, a mixture polymer of novolac resin and polyvinylidenefluoride (PVDF with a ratio of 9 : 1 was coated as a sensitive cladding layer on the plastic fiber core made of polystyrene-(PS-coated polycarbonate (PC. Using this sensor head and a green LED light source, it was confirmed that alcohol concentration in several kinds of liquors from beer to whisky can easily be measured with a fast response time less than 1 minute.

  19. 19 CFR 122.135 - When airline has in-bond liquor storeroom.

    Science.gov (United States)

    2010-04-01

    ... 19 Customs Duties 1 2010-04-01 2010-04-01 false When airline has in-bond liquor storeroom. 122.135...; DEPARTMENT OF THE TREASURY AIR COMMERCE REGULATIONS Aircraft Liquor Kits § 122.135 When airline has in-bond... airline involved has an authorized in-bond liquor storeroom may be removed and restocked in the...

  20. 19 CFR 122.134 - When airline does not have in-bond liquor storeroom.

    Science.gov (United States)

    2010-04-01

    ... 19 Customs Duties 1 2010-04-01 2010-04-01 false When airline does not have in-bond liquor... SECURITY; DEPARTMENT OF THE TREASURY AIR COMMERCE REGULATIONS Aircraft Liquor Kits § 122.134 When airline... where the airline involved does not have an authorized in-bond liquor storeroom. When this occurs,...

  1. 76 FR 77549 - Colorado River Indian Tribes-Amendment to Health & Safety Code, Article 2. Liquor

    Science.gov (United States)

    2011-12-13

    ... Bureau of Indian Affairs Colorado River Indian Tribes--Amendment to Health & Safety Code, Article 2... amendment to the Colorado River Tribal Health and Safety Code, Article 2. Liquor, Section 2-403(12). The... liquor ordinances for the purpose of regulating liquor transactions in Indian country. The Colorado...

  2. 77 FR 10547 - Kickapoo Traditional Tribe of Texas-First Amended Beer and Liquor Tax Ordinance

    Science.gov (United States)

    2012-02-22

    ... Bureau of Indian Affairs Kickapoo Traditional Tribe of Texas--First Amended Beer and Liquor Tax Ordinance... to the Kickapoo Traditional Tribe of Texas' Beer and Liquor Tax Ordinance. The Ordinance regulates... adopted this amendment to the Kickapoo Traditional Tribe of Texas' Beer and Liquor Tax Ordinance...

  3. 75 FR 41518 - Match-E-Be-Nash-She-Wish (Gun Lake) Tribe Liquor Control Ordinance

    Science.gov (United States)

    2010-07-16

    ... of wine, commonly produced by the fermentation or distillation of grain, starch, grapes, molasses or... Tribal Trust Land shall be purchased from the Michigan Liquor Control Commission, and beer and wine shall..., or refilled liquor. 436.2025 Giving away alcoholic liquor; samplings or tastings of alcoholic...

  4. Process development for the separation and recovery of Mo and Co from chloride leach liquors of petroleum refining catalyst by solvent extraction

    Energy Technology Data Exchange (ETDEWEB)

    Banda, Raju [Department of Advanced Material Science and Engineering, Mokpo National University, Chonnam 534-729 (Korea, Republic of); Sohn, Seong Ho [Korea Institute of Industrial Technology, Incheon Technology Service Centre, 7-47, Songdo-dong, Incheon 406-840 (Korea, Republic of); Lee, Man Seung, E-mail: mslee@mokpo.ac.kr [Department of Advanced Material Science and Engineering, Mokpo National University, Chonnam 534-729 (Korea, Republic of)

    2012-04-30

    Highlights: Black-Right-Pointing-Pointer Separation of Mo and Co from HCl solution was investigated by solvent extraction. Black-Right-Pointing-Pointer The solution was synthetic leaching solution of spent HDS catalysts. Black-Right-Pointing-Pointer Extraction with TOPO led to complete separation of Mo. Black-Right-Pointing-Pointer Alamine 308 can separate Co from the Mo free raffinate. Black-Right-Pointing-Pointer Recovery percentage of both metals was higher than 99%. - Abstract: The separation and recovery of Mo and Co from the synthetic chloride leach liquors of petroleum refining catalyst has been investigated by employing TOPO and Alamine 308 as extractants. The synthetic leach liquor contained Mo 394 mg/L, Al 1782 mg/L, Co 119 mg/L in 3 M HCl. The separation of Mo from Co and Al was achieved with 0.05 M TOPO in Escaid 110 and complete stripping of Mo was attained with combination of 0.1 M NH{sub 4}OH and 0.05 M (NH{sub 4}){sub 2}CO{sub 3}. After separation of molybdenum, cobalt can be selectively extracted by Alamine 308 from Mo free raffinate after adjusting the concentration of chloride ion to 5 M by adding AlCl{sub 3}. The back-extraction of cobalt was obtained easily from loaded Alamine 308 with acidified water (pH = 1.0). McCabe-Thiele diagrams were constructed from the extraction and stripping experiments of each element (Mo and Co). From the batch simulation of the counter-current extraction and stripping experiments, it was confirmed that Mo and Co recovery of 99.4% and 99.1% respectively was obtained from the synthetic leach liquor of the chloride solutions. Finally a hydrometallurgical process flow sheet was developed.

  5. Bioabsorption of chromium from retan chrome liquor by cyanobacteria.

    Science.gov (United States)

    Pandi, M; Shashirekha, V; Swamy, Mahadeswara

    2009-01-01

    The bioaccumulation of chromium from retan chrome liquor by Spirulina fusiformis was investigated under laboratory as well as field conditions. At the optimal conditions, metal ion uptake increased with initial metal ion concentration up to 300mg/l. The effect on various physico-chemical parameters like total solids (TS), total dissolved solids (TDS), total suspended solids (TSS), chlorides, sulphates, phenols, biochemical oxygen demand (BOD) and chemical oxygen demand (COD) and biochemical studies related to biomass, chlorophyll-a and protein were also carried out. The present study indicates that S. fusiformis is very effective in removal of chromium (93-99%) besides removing other toxicants from retan chrome liquor. The sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE) and FTIR studies indicate the interaction/complexation between Cr and alga. The mechanism involved in bioaccumulation of chromium is also discussed. The process when upgraded can be applied for detoxification of tannery effluents.

  6. Anaerobic biodegradation of spent sulphite liquor in a UASB reactor

    DEFF Research Database (Denmark)

    Jantsch, T.G.; Angelidaki, Irini; Schmidt, Jens Ejbye

    2002-01-01

    Anaerobic biodegradation of fermented spent sulphite liquor, SSL, which is produced during the manufacture of sulphite pulp, was investigated. SSL contains a high concentration of lignin products in addition to hemicellulose and has a very high COD load (173 g COD l1). Batch experiments with dilu......Anaerobic biodegradation of fermented spent sulphite liquor, SSL, which is produced during the manufacture of sulphite pulp, was investigated. SSL contains a high concentration of lignin products in addition to hemicellulose and has a very high COD load (173 g COD l1). Batch experiments...... such as incineration. Although the total COD reduction achieved is limited, bioenergy is produced and readily biodegradable matter is removed causing less load on post-treatment installations. 2002 Elsevier Science Ltd. All rights reserved....

  7. Fermentation to ethanol of pentose-containing spent sulphite liquor

    Energy Technology Data Exchange (ETDEWEB)

    Yu, S.; Wayman, M.; Parekh, S.K.

    1987-06-01

    Ethanolic fermentation of spent sulphite liquor with ordinary bakers' yeast is incomplete because this yeast cannot ferment the pentose sugars in the liquor. This results in poor alcohol yields, and a residual effluent problem. By using the yeast Candida shehatae (R) for fermentation of the spent sulphite liquor from a large Canadian alcohol-producing sulphite pulp and paper mill, pentoses as well as hexoses were fermented nearly completely, alcohol yields were raised by 33%, and sugar removal increased by 46%. Inhibitors were removed prior to fermentation by steam stripping. Major benefits were obtained by careful recycling of this yeast, which was shown to be tolerant both of high sugar concentrations and high alcohol concentrations. When sugar concentrations over 250 g/L (glucose:xylose 70:30) were fermented, ethanol became an inhibitor when its concentration reached 90 g/L. However, when the ethanol was removed by low-temperature vacuum distillation, fermentation continued and resulted in a yield of 0.50 g ethanol/g sugar consumed. Further improvement was achieved by combining enzyme saccharification of sugar oligomers with fermentation. This yeast is able to ferment both hexoses and pentoses simultaneously, efficiently, and rapidly. Present indications are that it is well suited to industrial operations wherever hexoses and pentoses are both to be fermented to ethanol, for example, in wood hydrolysates. (Refs. 6).

  8. Fermentation to ethanol of pentose-containing spent sulfite liquor

    Energy Technology Data Exchange (ETDEWEB)

    Yu, S.; Wayman, M.; Parekh, S.K.

    1987-01-01

    Ethanolic fermentation of spent sulfite liquor with ordinary bakers' yeast is incomplete because of this yeast cannot ferment the pentose sugars in the liquor. This results in poor alcohol yields, and a residual effluent problem. By using the yeast Candida shehatae (R) for fermentation of the spent sulfite liquor from a large Canadian alcohol-producing sulfite pulp and paper mill, pentoses as well as hexoses were fermented nearly completely, alcohol yields were raised by 33%, and sugar removal increased by 46%. Inhibitors were removed prior to fermentation by steam stripping. Major benefits were obtained by careful recycling of this yeast, which was shown to be tolerant both of high sugar concentrations and high alcohol concentrations. When sugar concentrations over 250 g/L (glucose:xylose 70:30) were fermented, ethanol became an inhibitor when its concentration reached over 90 g/L. However, when the ethanol was removed by low-temperature vacuum distillation, fermentation continued and resulted in a yield of 0.50 g ethanol/g sugar consumed. Further improvement was achieved by combining enzyme saccharification of sugar oligomers with fermentation. This yeast is able to ferment both hexoses and pentoses simultaneously, efficiently, and rapidly.

  9. Alberta's and Ontario's liquor boards: why such divergent outcomes?

    Science.gov (United States)

    Bird, Malcolm G

    2010-01-01

    The provinces of Alberta and Ontario have chosen very different methods to distribute alcoholic beverages: Alberta privatized the Alberta Liquor Control Board (ALCB) in 1993 and established a private market to sell beverage alcohol, while Ontario, in stark contrast, opted to retain and expand the Liquor Control Board of Ontario (LCBO). This article examines the reasons for the divergent policy choices made by Ralph Klein and Mike Harris' Conservative governments in each province. The article draws on John Kingdon's “multiple streams decision-making model,” to examine the mindsets of the key decision-makers, as well as “historical institutionalism,” to organize the pertinent structural, historical and institutional variables that shaped the milieu in which decision-makers acted. Unique, province-specific political cultures, histories, institutional configurations (including the relative influence of a number of powerful actors), as well as the fact that the two liquor control boards were on opposing trajectories towards their ultimate fates, help to explain the different decisions made by each government. Endogenous preference construction in this sector, furthermore, implies that each system is able to satisfy all relevant stakeholders, including consumers.

  10. PYROLIGNEOUS LIQUOR PRODUCED FROM ACACIA MEARNSII DE WILD WOOD UNDER CONTROLLED CONDITIONS AS A RENEWABLE SOURCE OF CHEMICALS

    Directory of Open Access Journals (Sweden)

    Carolina M. Furtado

    2015-09-01

    Full Text Available Acacia mearnsii de Wild (black wattle is one of the most important trees planted in Southern Brazil for tannin extraction and charcoal production. The pyrolysis of the black wattle wood used for obtaining charcoal is performed in brick ovens, with the gas fraction being sent directly into the environment. The present study examines the condensable compounds present in the liquor produced from black wattle wood at different thermal degradation conditions, using gas chromatography coupled with mass spectrometry (GC/MS. Branches of black wattle were thermally degraded at controlled ambient and temperature conditions. Overall, a higher variety of compounds were obtained under atmospheric air pressure than under synthetic air pressure. Most of the tentatively identified compounds, such as carboxylic acids, phenols, aldehydes, and low molecular mass lignin fragments, such as guayacol, syringol, and eugenol, were products of lignin thermoconversion. Substituted aromatic compounds, such as vanillin, ethyl vanillin, and 2-methoxy-4-propeny-phenol, were also identified. At temperatures above 200 ºC, furan, 2-acetylfuran, methyl-2-furoate, and furfural, amongst others, were identified as polysaccharide derivatives from cellulose and hemicellulose depolymerization. This study evidences the need for adequate management of the condensable by-products of charcoal production, both for economic reasons and for controlling their potential environmental impact.

  11. The Corpus Approach to Investigation the Liquor Culture as Reflected from Outlaws of the Marsh

    Institute of Scientific and Technical Information of China (English)

    魏山琳

    2016-01-01

    In China, Liquor is the symbol of culture.The alcoholic drinks making of Chinese nation begins thousands of years ago, and specific alcoholic beverages culture forms with the development. As one of Chinese four greatest famous books, Outlaws of the Marsh is deeply influenced by liquor culture.This paper aims at analyzing the liquor culture in Outlaws of the Marsh by the corpus approach.

  12. Investigation on Steam Gasification of High-metamorphous Anthracite Using Mixed Black Liquor and Calcium Catalyst%纸浆黑液和钙混合催化剂进行高变质无烟煤水蒸气气化的研究

    Institute of Scientific and Technical Information of China (English)

    Gul-e-Rana JAFFRI; 张济宇

    2008-01-01

    The catalytic effects of single and mixed catalysts,i.e.single 3%Ca and 5%Na-BL(black liquorl catalysts and mixed 3%Ca+5%Na-BL catalyst,on carbon conversion,gasification reaction rate constant and activation energy'relative amount of harrntUJ pollutant like sulphur contatning gases have been investigated by thermogravimetry in steam gasification under temperature 750℃ to 950℃ at ambient pressure for three high-metamorphous anthracites (Longyan.Fenghai and Youxia coals in Fujian Province).The mixed catalyst of 3%Ca+5%Na-BL increases greatly the carbon conversion and gasification rate constant by acceleratmg the gasilicaUon reaction C+H2O→CO+H2due tO presence of alkali surface compounds [COM],[CO2M] and exchanged calcium phenolate and calcium carboxylate(--COO)2.By adding CaCO3 into BL catalyst in gasification,in addition to improving the catalyst function and enhancing the carbon conversion,the effective desulphurization is also achieved,but the better operating temperature should be below 900℃.The homogenous and shrinking core models can be successfully emoloyed to correlate the relations between the conversion and the gasification time and to estimate the reaction rate constant.The reaction activation energy and pre-exponential factor are estimated and the actlvatiOn energY tor mixed catalyst is in a range of 98.72-166.92 kJ·mol-1.much less than 177.50-196.46 kJ·mol-1 for non.catalytic steam gasification for three experimental coals.

  13. Malt liquor marketing in inner cities: the role of neighborhood racial composition.

    Science.gov (United States)

    McKee, Pat; Jones-Webb, Rhonda; Hannan, Peter; Pham, Lan

    2011-01-01

    In response to anecdotal reports that African American neighborhoods are targeted for high-alcohol malt liquor advertising, the authors observed alcohol ads on off-premise alcohol outlets, billboards, and transit structures in 10 U.S. cities over 3 years. Malt liquor ads were prevalent on storefronts, but rare on billboards. Using Poisson regression, the authors found that storefront malt liquor ads were more common in neighborhoods with higher percentages of African Americans, even after controlling for social and physical disorder. Results suggest that policymakers attempting to reduce malt liquor-related harms may do well to consider regulations that limit storefront advertising exposure.

  14. Black to Black

    DEFF Research Database (Denmark)

    Langkjær, Michael Alexander

    2012-01-01

    ’s a lifestyle I enjoy.” For Monáe, the tuxedo is both working clothes and a superhero uniform. Together with futuristic references to Fritz Lang’s dystopian Metropolis, her trademark starched shirt and tuxedo also recall Weimar and pre-war Berlin. While outwardly dissimilar, Sioux’s and Monáe’s shared black...... suggested that appreciation of the highly personal motives of both Siouxsie Sioux and Janelle Monáe in wearing black may be achieved via analogies with the minimalist sublime of American artists Frank Stella’s and Ad Reinhardt’s black canvasses....

  15. Generation of PHB from Spent Sulfite Liquor Using Halophilic Microorganisms

    Science.gov (United States)

    Weissgram, Michaela; Gstöttner, Janina; Lorantfy, Bettina; Tenhaken, Raimund; Herwig, Christoph; Weber, Hedda K.

    2015-01-01

    Halophilic microorganisms thrive at elevated concentrations of sodium chloride up to saturation and are capable of growing on a wide variety of carbon sources like various organic acids, hexose and also pentose sugars. Hence, the biotechnological application of these microorganisms can cover many aspects, such as the treatment of hypersaline waste streams of different origin. Due to the fact that the high osmotic pressure of hypersaline environments reduces the risk of contamination, the capacity for cost-effective non-sterile cultivation can make extreme halophilic microorganisms potentially valuable organisms for biotechnological applications. In this contribution, the stepwise use of screening approaches, employing design of experiment (DoE) on model media and subsequently using industrial waste as substrate have been implemented to investigate the applicability of halophiles to generate PHB from the industrial waste stream spent sulfite liquor (SSL). The production of PHB on model media as well as dilutions of industrial substrate in a complex medium has been screened for by fluorescence microscopy using Nile Blue staining. Screening was used to investigate the ability of halophilic microorganisms to withstand the inhibiting substances of the waste stream without negatively affecting PHB production. It could be shown that neither single inhibiting substances nor a mixture thereof inhibited growth in the investigated range, hence, leaving the question on the inhibiting mechanisms open. However, it could be demonstrated that some haloarchaea and halophilic bacteria are able to produce PHB when cultivated on 3.3% w/w dry matter spent sulfite liquor, whereas H. halophila was even able to thrive on 6.6% w/w dry matter spent sulfite liquor and still produce PHB. PMID:27682089

  16. Generation of PHB from Spent Sulfite Liquor Using Halophilic Microorganisms

    Directory of Open Access Journals (Sweden)

    Michaela Weissgram

    2015-06-01

    Full Text Available Halophilic microorganisms thrive at elevated concentrations of sodium chloride up to saturation and are capable of growing on a wide variety of carbon sources like various organic acids, hexose and also pentose sugars. Hence, the biotechnological application of these microorganisms can cover many aspects, such as the treatment of hypersaline waste streams of different origin. Due to the fact that the high osmotic pressure of hypersaline environments reduces the risk of contamination, the capacity for cost-effective non-sterile cultivation can make extreme halophilic microorganisms potentially valuable organisms for biotechnological applications. In this contribution, the stepwise use of screening approaches, employing design of experiment (DoE on model media and subsequently using industrial waste as substrate have been implemented to investigate the applicability of halophiles to generate PHB from the industrial waste stream spent sulfite liquor (SSL. The production of PHB on model media as well as dilutions of industrial substrate in a complex medium has been screened for by fluorescence microscopy using Nile Blue staining. Screening was used to investigate the ability of halophilic microorganisms to withstand the inhibiting substances of the waste stream without negatively affecting PHB production. It could be shown that neither single inhibiting substances nor a mixture thereof inhibited growth in the investigated range, hence, leaving the question on the inhibiting mechanisms open. However, it could be demonstrated that some haloarchaea and halophilic bacteria are able to produce PHB when cultivated on 3.3% w/w dry matter spent sulfite liquor, whereas H. halophila was even able to thrive on 6.6% w/w dry matter spent sulfite liquor and still produce PHB.

  17. Clarification of Orange Press Liquors by PVDF Hollow Fiber Membranes

    Directory of Open Access Journals (Sweden)

    Silvia Simone

    2016-01-01

    Full Text Available Press liquors are typical by-products of the citrus juice processing characterized by a high content of organic compounds and associated problems of environmental impact, which imply high treatment costs. However, these wastes contain a great number of health promoting substances, including fibers, carotenoids and phenolic compounds (mainly flavonoids, whose recovery against waste-destruction technologies is very attractive for new business opportunities. In this work, the clarification of orange press liquor by using microfiltration (MF membranes is studied as a preliminary step to obtain a permeate stream enriched in antioxidant compounds which can be further processed to produce extracts of nutraceutical and/or pharmaceutical interest. MF poly(vinylidene fluoride (PVDF hollow fibers were prepared by the dry/wet spinning technique. A series of fibers was produced from the same polymeric dope, in order to investigate the effect of selected spinning parameters, i.e., bore fluid composition and flowrate, on their properties. The morphology of the produced fibers was analyzed by Scanning Electron Microscopy (SEM. Fibers were further characterized for their mechanical properties, porosity, bubble point, pore size distribution and pure water permeability (PWP. Some of the produced fibers exhibited high permeability (pure water permeability ~530 L/m2·h·bar, coupled to good mechanical resistance and pore size in the range of MF membranes. These fibers were selected and used for the clarification of press liquor from orange peel processing. In optimized operating conditions, the selected fibers produced steady-state fluxes of about 41 L/m2·h with rejections towards polyphenols and total antioxidant activity of 4.1% and 1.4%, respectively.

  18. Marketing Booze to Blacks. A Report from the Center for Science in the Public Interest.

    Science.gov (United States)

    Hacker, George A.; And Others

    Beer, wine, and liquor manufacturers aggressively seek to maximize sales of their products to blacks, despite public health and safety problems associated with those products. Rather than act to protect the public from the over-promotion of alcohol, government has set few effective constraints on the sales stratagems of alcoholic beverage…

  19. THE LIGNIN CONTENT IN BLACK LIQUID OF STRAW AS-AQ BY ULTRAVIOLET SPECTROPHOTOMETER

    Institute of Scientific and Technical Information of China (English)

    HaiqiangShi; BingyueLiu; XingqiangLi; LongquanXu; BeihaiHe

    2004-01-01

    The measurement of lignin content in black liquid of straw AS-AQ by ultraviolet spectrophotometer (UV) is discussed in this paper. Different dilution multiple and contrast solutions have an effect on the measured results of the lignin content by UV. The calculation method for the absorption coefficient and thes canning spectrum property of liquor acidified by SO are introduced in this paper.

  20. 76 FR 77549 - Lummi Nation-Title 20-Code of Laws-Liquor Code

    Science.gov (United States)

    2011-12-13

    ... Bureau of Indian Affairs Lummi Nation--Title 20--Code of Laws--Liquor Code AGENCY: Bureau of Indian...--Code of Laws--Liquor Code. The Code regulates and controls the possession, sale and consumption of... this Code allows for the possession and sale of alcoholic beverages within the Lummi...

  1. 27 CFR 31.61 - Single sale of liquors or warehouse receipts.

    Science.gov (United States)

    2010-04-01

    ... warehouse receipts. 31.61 Section 31.61 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND... Persons Who Are Not Dealers in Liquors Or Beer § 31.61 Single sale of liquors or warehouse receipts. A single sale of distilled spirits, wines, or beer, or a single sale of one or more warehouse receipts...

  2. Feasibility of disposing waste glyphosate neutralization liquor with cement rotary kiln

    Energy Technology Data Exchange (ETDEWEB)

    Bai, Y.; Bao, Y.B.; Cai, X.L.; Chen, C.H. [College of Materials Science and Engineering, Nanjing Tech University, Nanjing 210009 (China); State Key Laboratory of Materials-Oriented Chemical Engineering, Nanjing Tech University, Nanjing 210009 (China); Ye, X.C., E-mail: yexuchu@njtech.edu.cn [College of Materials Science and Engineering, Nanjing Tech University, Nanjing 210009 (China); State Key Laboratory of Materials-Oriented Chemical Engineering, Nanjing Tech University, Nanjing 210009 (China)

    2014-08-15

    Highlights: • The waste neutralization liquor was injected directly into the kiln system. • No obvious effect on the quality of cement clinker. • The disposing method was a zero-discharge process. • The waste liquor can be used as an alternative fuel to reduce the coal consumption. - Abstract: The waste neutralization liquor generated during the glyphosate production using glycine-dimethylphosphit process is a severe pollution problem due to its high salinity and organic components. The cement rotary kiln was proposed as a zero discharge strategy of disposal. In this work, the waste liquor was calcinated and the mineralogical phases of residue were characterized by scanning electron microscope (SEM) and X-ray diffraction (XRD). The mineralogical phases and the strength of cement clinker were characterized to evaluate the influence to the products. The burnability of cement raw meal added with waste liquor and the calorific value of waste liquor were tested to evaluate the influence to the thermal state of the kiln system. The results showed that after the addition of this liquor, the differences of the main phases and the strength of cement clinker were negligible, the burnability of raw meal was improved; and the calorific value of this liquor was 6140 J/g, which made it could be considered as an alternative fuel during the actual production.

  3. Certification Becomes Important for the I Quality; and Safety Supervision of the Chinese Liquor Sector

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    @@ The end of 2007, over 200 unit products of more than 80 Chinese firms have passed the quality grade certification for liquor products. These products involve distilled spirits, beer, wine, yellow wine, fruit syrup wine and others, and cover over 80% of the national top-branded liquor products.

  4. 19 CFR 11.6 - Distilled spirits, wines, and malt liquors in bulk.

    Science.gov (United States)

    2010-04-01

    ... 19 Customs Duties 1 2010-04-01 2010-04-01 false Distilled spirits, wines, and malt liquors in bulk...; DEPARTMENT OF THE TREASURY PACKING AND STAMPING; MARKING Packing and Stamping § 11.6 Distilled spirits, wines... conveying imported distilled spirits, wines, and malt liquors, in accordance with 19 U.S.C. 467. (b)...

  5. De kristallisatie-methode bij het onderzoek van de liquor cerebro-spinalis

    NARCIS (Netherlands)

    Wittermans, Aafko Willinge

    1941-01-01

    Ongeveer twaalfhonderd liquores zijn volgens een in de kliniek nog weinig bekende zeer eenvoudige methode van onderzoek van den Roemeenschen Hoogleraar TOMESCO onderzocht. Deze methode berust op het beoordeelen van het kristalbeeld dat ontstaat bij het indampen van druppels sterk verdunde liquor cer

  6. 78 FR 15037 - Bishop Paiute Tribe-Liquor Control Ordinance No. 2012-07

    Science.gov (United States)

    2013-03-08

    ... sovereignty and a government to government relationship with the United States of America, has all the rights..., 1961. This Ordinance (2012-07) does not change or affect any provisions of the General Council... liquor/alcohol beverages under this ordinance. .02 ``Liquor/Alcohol Beverage'' includes all...

  7. 27 CFR 31.163 - Requirements when a wholesale dealer in liquors maintains a retail department.

    Science.gov (United States)

    2010-04-01

    ... wholesale dealer in liquors maintains a retail department. 31.163 Section 31.163 Alcohol, Tobacco Products... wholesale dealer in liquors maintains a retail department. (a) Constructive receipt and sale. When a... spirits, and the retail sales of distilled spirits normally represent 90 percent or more of the volume...

  8. SPENT SULPHITE LIQUOR FOR CULTIVATION OF AN EDIBLE RHIZOPUS SP.

    Directory of Open Access Journals (Sweden)

    Jorge A Ferreira,

    2011-11-01

    Full Text Available Spent sulphite liquor, the major byproduct from the sulphite pulp production process, was diluted to 50% and used for production of an edible zygomycete Rhizopus sp. The focus was on production, yield, and composition of the fungal biomass composition. The fungus grew well at 20 to 40°C, but 32°C was found to be preferable compared to 20 and 40°C in terms of biomass production and yield (maximum of 0.16 g/g sugars, protein content (0.50-0.60 g/g, alkali-insoluble material (AIM (ca 0.15 g/g, and glucosamine content (up to 0.30 g/g of AIM. During cultivation in a pilot airlift bioreactor, the yield increased as aeration was raised from 0.15 to 1.0 vvm, indicating a high demand for oxygen. After cultivation at 1.0 vvm for 84 h, high yield and production of biomass (up to 0.34 g/g sugars, protein (0.30-0.50 g/g, lipids (0.02-0.07 g/g, AIM (0.16-0.28 g/g, and glucosamine (0.22-0.32 g/g AIM were obtained. The fungal biomass produced from spent sulphite liquor is presently being tested as a replacement for fishmeal in feed for fish aquaculture and seems to be a potential source of nutrients and for production of glucosamine.

  9. Characterization of geosmin as source of earthy odor in different aroma type Chinese liquors.

    Science.gov (United States)

    Du, Hai; Fan, Wenlai; Xu, Yan

    2011-08-10

    Earthy odor is one of the most frequent and serious causes for the aroma deterioration in Chinese liquor, which causes a dirty and dusty impression. The odor in Chinese liquor is similar to that of rice husk, one kind of auxiliary material widely used as a filler in the distillation process. So it is experientially hypothesized that such odor may derive from rice husk. In this paper, the gas chromatography-olfactometry (GC-O) technique and gas chromatography-mass spectrometry (GC-MS) were used to discover and identify the characteristic odoriferous zone of Chinese liquor marked by earthy odor. Geosmin was found to be responsible for this odor. The levels of the compound in ten bottled liquors and thirty liquors aging for different years belonging to four different aroma types were determined by the optimized headspace-solid phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS) method. Quantitative analysis of bottled liquor revealed the presence of geosmin in all aroma type liquors with concentrations ranging from 1.10 μg/L to 9.90 μg/L, except for strong-aroma type liquor. Meanwhile in the aged liquors belonging to the same aroma type, geosmin was detected with significant concentrations and high odor activity values (OAVs) during different years of aging. However, geosmin was not detected in steamed rice husk nor in nonsteamed rice husk, which suggests that rice husk is not the origin of earthy odor in Chinese liquor, and there may be another origin of it during the brewing process.

  10. 27 CFR 31.52 - Wholesale dealers in liquors consummating sales of wines or beer at premises of other dealers.

    Science.gov (United States)

    2010-04-01

    ... liquors consummating sales of wines or beer at premises of other dealers. 31.52 Section 31.52 Alcohol... § 31.52 Wholesale dealers in liquors consummating sales of wines or beer at premises of other dealers... wholesale dealer on account of those sales. (b) Sales of beer. Any wholesale dealer in liquors who...

  11. 不同茶类茶汤pH值的研究%Preliminary on pH of different tea liquor

    Institute of Scientific and Technical Information of China (English)

    郭桂义; 葛国平

    2012-01-01

    The pH of green tea,black tea,Oolong tea,Pu-er tea liquor were measured.Different tea acid and alkaline differs somewhat.Green tea,black tea,and the weak acidic acid relatively strong tea,but for weakly acidic pH,tea and tea types and production methods.%对不同绿茶、红茶、乌龙茶和黑茶4种茶类茶汤的pH进行了测定,结果表明,不同茶叶的酸碱性有所不同。绿茶酸性最弱,红茶酸性最强,青茶和普洱茶酸性介于中间,但都为弱酸性,说明茶汤酸碱度与茶叶种类和制作方法有关。

  12. Comparison of Algorithms for an Electronic Nose in Identifying Liquors

    Institute of Scientific and Technical Information of China (English)

    Zhi-biao Shi; Tao Yu; Qun Zhao; Yang Li; Yu-bin Lan

    2008-01-01

    When the electronic nose is used to identify different varieties of distilled liquors, the pattern recognition algorithm is chosen on the basis of the experience, which lacks the guiding principle. In this research, the different brands of distilled spirits were identified using the pattern recognition algorithms (principal component analysis and the artificial neural network). The recognition rates of different algorithms were compared. The recognition rate of the Back Propagation Neural Network (BPNN) is the highest. Owing to the slow convergence speed of the BPNN, it tends easily to get into a local minimum. A chaotic BPNN was tried in order to overcome the disadvantage of the BPNN. The convergence speed of the chaotic BPNN is 75.5 times faster than that of the BPNN.

  13. Partial desalination and concentration of glyphosate liquor by nanofiltration.

    Science.gov (United States)

    Xie, Ming; Xu, Yanhua

    2011-02-15

    Partial desalination and concentration of glyphosate liquor by nanofiltration under different operation modes were investigated experimentally in this study. These operation modes were direct nanofiltration, diafiltration, dilute-diafiltration and interval washing-nanofiltration. The four different operation modes were evaluated and compared in terms of glyphosate recovery and NaCl removal. Diafiltration and dilute-diafiltration performed better than direct nanofiltration. The glyphosate loss was between 11.5% and 18.8% when the dilution factor varied from 0.4 to 0.8. Interval washing-nanofiltration alleviated the concentration polarization and membrane fouling to a certain extent. Dilute-diafiltration may be the best operation mode in terms of glyphosate recovery, salt removal and cost.

  14. Electrowinning of lead powder from chloride leach liquor

    Energy Technology Data Exchange (ETDEWEB)

    Owais, Ashour [Suez Canal Univ., Suez (Egypt). Metallurgical and Materials Engineering Dept.

    2012-11-15

    Electrowinning of lead powder from chloride leach liquor obtained from secondary lead slag leached in hydrochloric acid is the main aim of this work. The resulted lead chloride solution (leachate) containing 2.2 wt.-% Pb and 1.24 wt.-% HCl was electrowon in an electrolytic cell containing one graphite plate as inert anode and two lead sheets as starting permanent cathodes. Different electrolysis parameters such as current density, electrolyte temperature and electrolyte stirring rate were studied. As indicated by SEM, EDX and XRD analyses, fine and pure (100 % Pb) powders with a dispersed and needle-like shape were formed with cathodic current efficiency up to 67.9 % and electrical energy demand ranges from 0.809 to 4.998 kWh/kg Pb with productivity up to 2.63 g/Ah. (orig.)

  15. Incorporation of inorganic material in anoxic/aerobic-activated sludge system mixed liquor.

    Science.gov (United States)

    Wentzel, M C; Ubisi, M F; Lakay, M T; Ekama, G A

    2002-12-01

    In the bioreactor of the nitrification denitrification (ND)-activated sludge system, the mixed liquor is made up of organic and inorganic materials. In the current design procedures and simulation models, the influent wastewater characteristics and biological processes that influence the bioreactor mixed liquor organic solids (as volatile suspended solids, VSS, or COD) are explicitly included. However, the mixed liquor total suspended solids (TSS, i.e. organic + inorganic solids) are calculated simply from empirical ratios of VSS/TSS. The TSS concentration is fundamental in the design of secondary settling tanks and waste activated sludge disposal. Clearly, the empirical approach to obtaining an estimate for TSS is not satisfactory within the framework of a fundamentally based model. Accordingly, the incorporation of the inorganic material present in the influent wastewater into ND-activated sludge system mixed liquor was investigated. From an experimental investigation into the distribution of inorganics in the influent, mixed liquor and effluent of a laboratory-scale ND-activated sludge system, it was concluded inter alia that (i) of the total inorganic solids in the influent, only a small fraction (2.8-7.5%) is incorporated into the mixed liquor, (ii) most of the inorganics in the influent (mean 88%) and effluent (mean 98.5%) are in the dissolved form, the balance being particulate, and (iii) the influent and effluent inorganic dissolved solids concentrations are closely equal (mean effluent to influent ratio 100%). Further, a number of models were developed to quantify the mixed liquor inorganic, and, hence, total solids. From an evaluation of these models against the experimental data, it would appear that the best approach to model the incorporation of inorganics into the activated sludge mixed liquor is to follow the concepts and principles used to develop the existing models for organic materials. With this approach, reasonably close correlation between

  16. Black Droplets

    CERN Document Server

    Santos, Jorge E

    2014-01-01

    Black droplets and black funnels are gravitational duals to states of a large N, strongly coupled CFT on a fixed black hole background. We numerically construct black droplets corresponding to a CFT on a Schwarzchild background with finite asymptotic temperature. We find two branches of such droplet solutions which meet at a turning point. Our results suggest that the equilibrium black droplet solution does not exist, which would imply that the Hartle-Hawking state in this system is dual to the black funnel constructed in \\cite{Santos:2012he}. We also compute the holographic stress energy tensor and match its asymptotic behaviour to perturbation theory.

  17. Black Liquor Gasification on the Horizon%黑液气化技术

    Institute of Scientific and Technical Information of China (English)

    刘俊杰

    2006-01-01

    久经考验的汤姆林逊(Tonlinson)回收锅炉始于1934年,它使硫酸盐制浆变得经济可行,同年,Babcok & Wilcox在加拿大安大略省温索尔市的Domtar工厂建立了第一个回收锅炉。

  18. Method for improving separation of carbohydrates from wood pulping and wood or biomass hydrolysis liquors

    Science.gov (United States)

    Griffith, William Louis; Compere, Alicia Lucille; Leitten, Jr., Carl Frederick

    2010-04-20

    A method for separating carbohydrates from pulping liquors includes the steps of providing a wood pulping or wood or biomass hydrolysis pulping liquor having lignin therein, and mixing the liquor with an acid or a gas which forms an acid upon contact with water to initiate precipitation of carbohydrate to begin formation of a precipitate. During precipitation, at least one long chain carboxylated carbohydrate and at least one cationic polymer, such as a polyamine or polyimine are added, wherein the precipitate aggregates into larger precipitate structures. Carbohydrate gel precipitates are then selectively removed from the larger precipitate structures. The method process yields both a carbohydrate precipitate and a high purity lignin.

  19. Effects of policies to restrict malt liquor sales on neighborhood crime.

    Science.gov (United States)

    Barajas, Elizabeth; McKee, Patricia; Hannan, Peter J; Nelson, Toben F; Jones-Webb, Rhonda

    2011-01-01

    We examined the effectiveness of malt liquor sales restrictions adopted in 2005 in three liquor stores in a large Midwestern U.S. city. We hypothesized that the restrictions would be associated with crime reductions in adjacent neighborhoods. Using Poisson regression modeling, we compared crime rates two years prior to, and two years following policy adoption. Findings were mixed; malt liquor restrictions were associated with reductions in disorderly conduct citations, but increases in larceny/theft, beyond citywide trends. Limitations and implications of our study are discussed, and further research suggested. The study was funded by the U.S. Centers for Disease Control and Prevention.

  20. Application of Mechanical Vapour Recompression (MVR) in Pulping Waste Liquor Evaporation%机械蒸汽再压缩(MVR)技术在制浆废液蒸发中的应用

    Institute of Scientific and Technical Information of China (English)

    赵云松; 胡海军; 张丹

    2013-01-01

    以制浆废液为研究对象,提出了机械蒸汽再压缩(MVR)技术与多效蒸发相结合的组合蒸发工艺,并以化学浆黑液及化机浆废水的蒸发为例,比较了组合蒸发与多效蒸发两种工艺.%This paper studies the evaporation technique of pulping waste liquor, and puts forward a new evaporation process which combines mechanical vapour recompression (MVR) and multi-effect evaporation technology. With the evaporation of chemical pulping black liquor & APMP effluent as examples, the two process of combined evaporation and multi-effect evaporation are compared.

  1. Black psyllium

    Science.gov (United States)

    Black psyllium is a weed that grows aggressively throughout the world. The plant was spread with the ... to make medicine. Be careful not to confuse black psyllium with other forms of psyllium including blond ...

  2. Static Analysis of No.2 Vessel in Uranium Liquor Critical Facility

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    <正>In order to make it clear whether the No.2 vessel of the uranium liquor critical facility have enough intensity to endure the static loads or not and supply data for the general stress evaluation of the facility,

  3. 75 FR 23289 - Ponca Tribe of Indians of Oklahoma Liquor Control Ordinance

    Science.gov (United States)

    2010-05-03

    ... members shall not accept gratuity, compensation, or other things of value from any Liquor producer..., but not limited to, a determination that the applicant is of good character and reputation and...

  4. Buckling Analysis of Supporting Legs and Steel Groove in Uranium Liquor Critical Facility

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    <正>The main structure of the uranium liquor critical facility is sit on the long steel tubal supporting legs, and the main vessel is connected with the supporting legs by steel groove, it is possible for the supporting

  5. A GMDH Approach to Modelling Gibbsite Solubility in Bayer Process Liquors

    Directory of Open Access Journals (Sweden)

    Jennifer K. Muller

    2004-02-01

    Full Text Available Abstract: The most widely employed industrial process for producing alumina (Bayer process involves the dissolution of available aluminium hydroxide minerals present in raw bauxite into high temperature sodium hydroxide solutions. On cooling of the solution, or liquor in the industrial vernacular, Al is precipitated from solution in the form of gibbsite (Al(OH3. In order to optimise the process, a detailed knowledge of factors influencing gibbsite solubility is required, a problem that is confounded by the presence of liquor impurities. In this paper, the use of the Group Method of Data Handling (GMDH polynomial neural network for developing a gibbsite equilibrium solubility model for Bayer process liquors is discussed. The resulting predictive model appears to correctly incorporate the effects of liquor impurities and is found to offer a level of performance comparable to the most sophisticated phenomenological model presented to date.

  6. 75 FR 16666 - Liquor Dealer Recordkeeping and Registration, and Repeal of Certain Special (Occupational) Taxes

    Science.gov (United States)

    2010-04-02

    ... alcoholic beverages, Caribbean Basin Initiative, Claims, Customs duties and inspection, Electronic funds..., Customs duties and inspection, Electronic funds transfers, Excise taxes, Imports, Labeling, Liquors... Part 17 Administrative practice and procedure, Claims, Cosmetics, Customs duties and inspection,...

  7. Black Holes

    Science.gov (United States)

    Luminet, Jean-Pierre

    1992-09-01

    Foreword to the French edition; Foreword to the English edition; Acknowledgements; Part I. Gravitation and Light: 1. First fruits; 2. Relativity; 3. Curved space-time; Part II. Exquisite Corpses: 4. Chronicle of the twilight years; 5. Ashes and diamonds; 6. Supernovae; 7. Pulsars; 8. Gravitation triumphant; Part III. Light Assassinated: 9. The far horizon; 10. Illuminations; 11. A descent into the maelstrom; 12. Map games; 13. The black hole machine; 14. The quantum black hole; Part IV. Light Regained: 15. Primordial black holes; 16. The zoo of X-ray stars; 17. Giant black holes; 18. Gravitational light; 19. The black hole Universe; Appendices; Bibliography; Name index; Subject index.

  8. Studies of lignin and polysaccharides recovery from kraft liquor for biotechnological applications

    OpenAIRE

    Cabral, Diana; Ruzene, Denise S.; Silva,Daniel Pereira da; Teixeira, J. A; Gonçalves,Adilson Roberto

    2009-01-01

    According to the biorefinery concept, this study has the objective of evaluating alternatives for the valorization of all the kraft liquor fractions. This liquor consists mainly in lignin, cellulose and hemicellulose. Currently, cellulose pulp industries recover the cooking chemicals by burning and energy is introduced into the process. Sustainable development guidelines, regarding the costs and wastes reduction and biotechnology principles may present new solutions for the produc...

  9. Characterization of pyrazines in some Chinese liquors and their approximate concentrations.

    Science.gov (United States)

    Fan, Wenlai; Xu, Yan; Zhang, Yanhong

    2007-11-28

    Pyrazines are very important impact aroma compounds in Chinese liquors. The identification of pyrazine derivatives was carried out by liquid-liquid extraction (LLE). The liquor sample was adjusted to the H(+) concentration of 1 N with 12 N HCl and then concentrated by rotatory evaporator under vacuum condition. The concentrated liquor was extracted by diethyl ether, and the residual aqueous phase was adjusted to pH 10. The basic compounds were detected and identified by gas chromatography (GC)-mass spectrometry (MS). A total of 27 pyrazines were identified in Chinese liquors, mainly alkyl- and acetylpyrazines. A method for determining pyrazines in Chinese liquors was developed. It involves extraction by headspace (HS) solid phase microextraction (SPME) and determination using GC-flame thermionic detector (FTD). The optimum method was that the sample alcohol concentration was diluted to 12% vol by freshly redistilled-deionized water, and the diluted samples were saturated with NaCl and equilibrated at 50 degrees C for 15 min and extracted for 30 min at the same temperature. The developed method enabled detection limits of 0.99) and recovery rate were satisfied in all cases. Pyrazines of 12 commercial typical Chinese liquors were quantified by HS-SPME followed by GC-FTD and had a wide range of concentration.

  10. Feasibility of disposing waste glyphosate neutralization liquor with cement rotary kiln.

    Science.gov (United States)

    Bai, Y; Bao, Y B; Cai, X L; Chen, C H; Ye, X C

    2014-08-15

    The waste neutralization liquor generated during the glyphosate production using glycine-dimethylphosphit process is a severe pollution problem due to its high salinity and organic components. The cement rotary kiln was proposed as a zero discharge strategy of disposal. In this work, the waste liquor was calcinated and the mineralogical phases of residue were characterized by scanning electron microscope (SEM) and X-ray diffraction (XRD). The mineralogical phases and the strength of cement clinker were characterized to evaluate the influence to the products. The burnability of cement raw meal added with waste liquor and the calorific value of waste liquor were tested to evaluate the influence to the thermal state of the kiln system. The results showed that after the addition of this liquor, the differences of the main phases and the strength of cement clinker were negligible, the burnability of raw meal was improved; and the calorific value of this liquor was 6140 J/g, which made it could be considered as an alternative fuel during the actual production.

  11. Recovery of Flavonoids from Orange Press Liquor by an Integrated Membrane Process

    Directory of Open Access Journals (Sweden)

    Alfredo Cassano

    2014-08-01

    Full Text Available Orange press liquor is a by-product generated by the citrus processing industry containing huge amounts of natural phenolic compounds with recognized antioxidant activity. In this work, an integrated membrane process for the recovery of flavonoids from orange press liquors was investigated on a laboratory scale. The liquor was previously clarified by ultrafiltration (UF in selected operating conditions by using hollow fiber polysulfone membranes. Then, the clarified liquor with a total soluble solids (TSS content of 10 g·100 g−1 was pre-concentrated by nanofiltration (NF up to 32 g TSS 100 g−1 by using a polyethersulfone spiral-wound membrane. A final concentration step, up to 47 g TSS 100 g−1, was performed by using an osmotic distillation (OD apparatus equipped with polypropylene hollow fiber membranes. Suspended solids were completely removed in the UF step producing a clarified liquor containing most part of the flavonoids of the original press liquor due to the low rejection of the UF membrane towards these compounds. Flavanones and anthocyanins were highly rejected by the NF membrane, producing a permeate stream with a TSS content of 4.5 g·100 g−1. An increasing of both the flavanones and anthocyanins concentration was observed in the NF retentate by increasing the volume reduction factor (VRF. The final concentration of flavonoids by OD produced a concentrated solution of interest for nutraceutical and pharmaceutical applications.

  12. Enhancement of Enzymatic Saccharification of Poplar by Green Liquor Pretreatment

    Directory of Open Access Journals (Sweden)

    Xin Meng

    2014-04-01

    Full Text Available Green liquor (Na2S + Na2CO3, GL pretreatment is an effective pathway for improving the enzymatic digestibility of lignocellulosic biomass for the production of bioethanol. In this work, GL was employed as a pretreatment to enhance the enzymatic saccharification of poplar. During pretreatment, the increase of H-factor and TTA charge resulted in enhanced delignification and increased degradation of polysaccharides. The sugar yield of enzymatic hydrolysis increased rapidly with increasing TTA charge in GL pretreatment, while the effect of different H-factors (from 400 to 800 on sugar yield was unnoticeable. The pretreated solid recovery was 75.5% at a lignin removal rate of 29.2% under optimized conditions of total titratable alkali (TTA charge 20%, sulfidity 25%, and H-factor 400. The sugar yield of glucan, xylan, and total sugar of GL-pretreated poplar in enzymatic hydrolysis reached up to 89.9%, 65.5%, and 82.8%, respectively, at a cellulase loading of 40 FPU/g-cellulose.

  13. Maleic acid treatment of biologically detoxified corn stover liquor.

    Science.gov (United States)

    Kim, Daehwan; Ximenes, Eduardo A; Nichols, Nancy N; Cao, Guangli; Frazer, Sarah E; Ladisch, Michael R

    2016-09-01

    Elimination of microbial and enzyme inhibitors from pretreated lignocellulose is critical for effective cellulose conversion and yeast fermentation of liquid hot water (LHW) pretreated corn stover. In this study, xylan oligomers were hydrolyzed using either maleic acid or hemicellulases, and other soluble inhibitors were eliminated by biological detoxification. Corn stover at 20% (w/v) solids was LHW pretreated LHW (severity factor: 4.3). The 20% solids (w/v) pretreated corn stover derived liquor was recovered and biologically detoxified using the fungus Coniochaeta ligniaria NRRL30616. After maleic acid treatment, and using 5 filter paper units of cellulase/g glucan (8.3mg protein/g glucan), 73% higher cellulose conversion from corn stover was obtained for biodetoxified samples compared to undetoxified samples. This corresponded to 87% cellulose to glucose conversion. Ethanol production by yeast of pretreated corn stover solids hydrolysate was 1.4 times higher than undetoxified samples, with a reduction of 3h in the fermentation lag phase.

  14. Black Culture

    Directory of Open Access Journals (Sweden)

    Angela Khristin Brown

    2013-07-01

    Full Text Available The migration of blacks in North America through slavery became united.  The population of blacks past downs a tradition of artist through art to native born citizens. The art tradition involved telling stories to each generation in black families. The black culture elevated by tradition created hope to determine their personal freedom to escape from poverty of enslavement and to establish a way of life through tradition. A way of personal freedoms was through getting a good education that lead to a better foundation and a better way of life.

  15. The Impact of Single-Container Malt Liquor Sales Restrictions on Urban Crime.

    Science.gov (United States)

    McKee, Patricia; Erickson, Darin J; Toomey, Traci; Nelson, Toben; Less, Elyse Levine; Joshi, Spruha; Jones-Webb, Rhonda

    2017-03-07

    Many US cities have adopted legal restrictions on high-alcohol malt liquor sales in response to reports of crime and nuisance behaviors around retail alcohol outlets. We assessed whether these policies are effective in reducing crime in urban areas. We used a rigorous interrupted time-series design with comparison groups to examine monthly crime rates in areas surrounding alcohol outlets in the 3 years before and after adoption of malt liquor sales restrictions in two US cities. Crime rates in matched comparison areas not subject to restrictions served as covariates. Novel methods for matching target and comparison areas using virtual neighborhood audits conducted in Google Street View are described. In Minneapolis, Minnesota, sales of single containers of 16 oz or less were prohibited in individual liquor stores (n = 6). In Washington, D.C., the sale of single containers of any size were prohibited in all retail alcohol outlets within full or partial wards (n = 6). Policy adoption was associated with modest reductions in crime, particularly assaults and vandalism, in both cities. All significant outcomes were in the hypothesized direction. Our results provide evidence that retail malt liquor sales restrictions, even relatively weak ones, can have modest effects on a range of crimes. Policy success may depend on community support and concurrent restrictions on malt liquor substitutes.

  16. Changes in procyanidins and tannin concentration as affected by cocoa liquor roasting

    Directory of Open Access Journals (Sweden)

    Misnawi Jati

    2009-08-01

    Full Text Available Changes in cocoa procyanidins and tannin concentration as affected by cocoa liquor roasting were studied by heating up cocoa liquor of fermented beans containing 58 g kg-1 of polyphenols and the same liquor which was enriched with crude polyphenols, extracted from freeze-dried unfermented cocoa beans to a final concentration of 170 g kg-1. The liquors were roasted at 120 OC for 15, 25, 35 and 45 min with three replications. Result of the study showed that cocoa bean polyphenol was resistant against high temperature during heating of cocoa liquor 120 OC for up to 45 min. The resistance was stronger with the unfermented cocoa bean polyphenol than with fermented cocoa. High temperature promoted a small quantity of monomers up to pentamers of the fermented cocoa bean polyphenol to polymerize into higher oligomers, but did not with unfermented cocoa bean polyphenol. These results imply that the problem of lack in cocoa flavor in terms high astringency and bitterness due to high polyphenol content cannot be overcome by the application of high temperature during chocolate processing, meanwhile cocoa bean polyphenol could still give beneficial as an antioxidant even after high temperature application.Key words: Cocoa bean, polyphenol, procyanidin, tannin, roasting, antioxidant, flavor, astringency.

  17. INDUCTION OF LABOUR WITH VAGINAL MISOPROSTOL AND INCIDENCE OF MECONIUM STAINED LIQUOR AND FETAL OUTCOME

    Directory of Open Access Journals (Sweden)

    Indira Mani

    2016-01-01

    Full Text Available AIM Induction of labour with low dose of misoprostol and detecting the incidence of meconium stained liquor and foetal outcome. DESIGN Prospective randomized control trail conducted at Niloufer Maternity and Children Hospital from January 2013 to September 2014. PARTICIPANTS 150 pregnant women requiring induction of labour. METHODS The women were divided into 2 groups based on BISHOP score as favorable and unfavorable cervix group. Induction delivery interval, number of misoprostol doses, incidence of meconium stained liquor, NICU admission and APGAR score. RESULTS Among the outcomes compared between unfavorable and favorable cervix groups induction delivery interval, number of misoprostol doses and incidence of meconium stained liquor was more in unfavorable cervix group and ‘p’ value was statistically significant. Long induction delivery interval and higher number of misoprostol doses were associated with higher incidence of meconium stained liquor in primi gravida with unfavorable cervix group. CONCLUSION Misoprostol is an effective priming and labour inducing agent, which fulfils all the criteria of an ideal inducing agent. Though incidence of meconium stained liquor is higher in misoprostol induced labour among women with unfavorable cervix, the foetal outcome seems to be very good.

  18. A field experimental study of lignin sand stabilizing material (LSSM) extracted from spent-liquor of straw pulping paper mills

    Institute of Scientific and Technical Information of China (English)

    WANG Han-jie; LI Jing; LU Xiao-zhen; JIN Yong-can

    2005-01-01

    A new technique was introduced for sand stabilization and re-vegetation by use of lignin sand stabilizing material( LSSM). LSSM is a reconstructed organic compound with lignin as the most dominant component from the extracts of black-liquor issued by straw pulp paper mills. Unlike the polyvinyl acetate or foamed asphalt commonly used for dune stabilization, the new material is plant-friendly and can be used with virescence actions simultaneously. The field experimental study was conducted since 2001 in China' s Northwest Ningxia Hui Autonomous Region and has been proved that LSSM is effective in stabilizing the fugitive dunes, making the arenaceous plants survive and the bare dune vegetative. The advisable solution concentration is 2% and the optimal field spraying quantity is 2.5 L/m2. The soil nutrients of the stabilized and greened dune, such as organic matter, available phosphorous and total nitrogen are all increased compared with the control treatment, which is certainly helpful to the growth of arenaceous plants. The technique is worthwhile to be popularized because it is provided not only a new method for desertification control but also an outlet for cleaning contaminants issued from the straw paper mills.

  19. Effect of yeast species on the terpenoids profile of Chinese light-style liquor.

    Science.gov (United States)

    Wu, Qun; Zhu, Weian; Wang, Wei; Xu, Yan

    2015-02-01

    Terpenoids are important trace flavour constituents in Chinese light-style liquors, and are formed by the various yeast species present during fermentation of liquor from cereal and legume materials. Saccharomyces cerevisiae, Pichia kudriavzevii and Wickerhamomyces anomalus are three such yeast species, and we found S. cerevisiae capable of generating thirteen different terpenoids in cereal and legume extract fermentation, by both de novo and biotransformation pathways. We also found that cereals such as sorghum and barley, and legumes such as peas, contained different terpenoids precursors, which differentially affected the formation and profile of terpenoids mixtures. This work gives new insights into the role of yeast species in generating the various terpenoids mixtures found in Chinese light-style liquors.

  20. Rapid measurement of free cyanide in liquor by ion chromatography with pulsed amperometric detection.

    Science.gov (United States)

    Wu, Wenlin; Xiao, Quanwei; Zhang, Ping; Ye, Mei; Wan, Yuping; Liang, Hengxing

    2015-04-01

    This study investigated the measurement of free cyanide in liquor by ion chromatography coupled with pulsed amperometric detection (IC-PAD). Eluent concentration, interferent evaluation and method performance were discussed. Results show that free cyanide in liquor can be rapidly determined by the optimised IC-PAD method. A sample requires only 1:100 dilution and simple filtration before being subjected to IC-PAD. The linear range is 1-5000 μg/L with an R value of 0.9998. The detection limit is 1 μg/L for a 25 μL injection loop. The overall relative standard deviation (RSD) of the method is less than 5%, and the recovery range is from 98.1% to 105.0%. This study has been proven significant and may have potential applications in liquors analysis.

  1. ADSORPTION CAPACITY OF ACTIVATED CARBON FIBER FABRIC IN CYANIDE LEACHING LIQUOR OF GOLD ORES

    Institute of Scientific and Technical Information of China (English)

    LIUXiaozhen

    2002-01-01

    Adsorption capacity of ACFF in cyanide leaching liquor of gold ores was studied with cyanide leaching liquor of gold ores,containing various kinds of ions.The adsorbed leaching liquor was analyzed by atomic emission spectroscopy and colorimetric method.The contents of various kinds. of ions in ACFF were determined with X-ray photoctron spectroscopy.ACFF not only adsorbed gold but also adsorbed arsenic,nickel,zinc,calcium,sulphur,bismuth,copper,iron,silver and cyanide,anion.Atomic percentage of C and those of O,N,Zn,Fe increase and decrease respectively with the increase of the layer depth,while those of Ca,Au,Ag keep constant.

  2. Maqui berry vs Sloe berry--liquor-based beverage for new development.

    Science.gov (United States)

    Gironés-Vilaplana, Amadeo; Moreno, Diego A; García-Viguera, Cristina

    2015-01-01

    "Pacharin" is an aniseed liquor-based beverage made with sloe berry (Prunus spinosa L.) that has been produced in northern Spain. On the other hand, maqui berry (Aristotelia chilensis) is a common edible berry from Chile, and currently under study because of its multiple beneficial effects on health. The aim of this work was to design a new aniseed liquor-based beverage with maqui berry, as an industrial alternative to a traditional alcoholic product with bioactive berries. The characterization of its composition, compared with the traditional "Pacharin", and its evolution during maceration (6 and 12 months) showed that the new maqui liquor had significantly-higher anthocyanin retention over time. More studies on the organoleptic properties and bioactivity are underway.

  3. Control model for compressible cake filtration of green liquor in cassette filter

    OpenAIRE

    Bornefelt, Kajsa

    2006-01-01

    In the closed chemical recovery cycle in the sulphate pulp mill it is important to remove non-process elements. This is done by clarification of the green liquor, either in clarifiers or in filters. This project focuses on a cassette filter developed by Kvaerner Pulping AB. The cassette filter is semi-continuous and the aim of the project was to model the filter in order to be able to control cycle time and feed towards optimization of the capacity. The green liquor sludge forms a compressibl...

  4. ADSORPTION CAPACITY OF ACTIVATED CARBON FIBER FABRIC IN CYANIDE LEACHING LIQUOR OF GOLD ORES

    Institute of Scientific and Technical Information of China (English)

    2002-01-01

    Adsorption capacity of ACFF in cyanide leaching liquor of gold ores was studied withcyanide leaching liquor of gold ores, containing various kinds of ions. The adsorbed leaching liquorwas analyzed by atomic emission spectroscopy and colorimetric method. The contents of variouskinds of ions in ACFF were determined with X-ray photoctron spectroscopy. ACFF not onlyadsorbed gold but also adsorbed arsenic, nickel, zinc, calcium, sulphur, bismuth, copper, iron. silverand cyanide anion. Atomic percentage of C and those of O, N, Zr, Fe increase and decreaserespectively with the increase of the layer depth, while those of Ca, Au, Ag keep constant.

  5. Treatment of sulfite waste liquor from the pulp and paper industry

    Energy Technology Data Exchange (ETDEWEB)

    Hayek, E.

    1980-10-10

    Spent sulfite liquor was treated with H/sub 3/PO/sub 4/ heated to remove SO/sub 2/ and other volatiles, neutralized with Ca(OH)/sub 2/, and filtered to give filtrate for use in fermentation and energy recovery by burning. Thus, a mixture of 100 volatile waste sulfite liquor with 12% solids content and 1 volatile 85% H/sub 3/PO/sub 5/ was evaporated under air flow, the residue was neutralized with Ca(OH)/sub 2/ and filtered to give product consisting of soluble lignosulfonates and carbohydrates.

  6. Beauty in Chainese Baijiu(Liquor)%白酒中的美感

    Institute of Scientific and Technical Information of China (English)

    张锋国

    2016-01-01

    研究白酒品尝中的美学价值,对提高白酒的消费质量,引导白酒尝评者的精神享受,开拓白酒的产业前景具有十分重要的现实意义。%The study of aesthetic values in wine tasting, to improve the quality of Chainese Baijiu (liquor) consumption, guided wine tasting critics enjoy the spirit, open up the liquor industry is of great practical significance.

  7. THE LIGNIN CONTENT IN BLACK LIQUID OF STRAW AS-AQ BY ULTRAVIOLET SPECTROPHOTOMETER

    Institute of Scientific and Technical Information of China (English)

    Haiqiang Shi; Bingyue Liu; Xingqiang Li; Longquan Xu; Beihai He

    2004-01-01

    The measurement of lignin content in black liquid of straw AS-AQ by ultraviolet spectrophotometer (UV)is discussed in this paper. Different dilution multiple and contrast solutions have an effect on the measured results of the lignin content by UV. The calculation method for the absorption coefficient and the scanning spectrum property of liquor acidified by SO2 are introduced in this paper.

  8. Effect of high pressure treatment on the aging characteristics of Chinese liquor as evaluated by electronic nose and chemical analysis

    Science.gov (United States)

    Zhu, S. M.; Xu, M. L.; Ramaswamy, H. S.; Yang, M. Y.; Yu, Y.

    2016-08-01

    Several high pressure (HP) treatments (100–400 MPa 15 and 30 min) were applied to Chinese “Junchang” liquor, and aging characteristics of the liquor were evaluated. Results from the principal component analysis and the discriminant factor analysis of E-Nose demonstrated that HP treatment at 300 and 400 MPa resulted in significant (p natural aging process of Chinese liquor. However, HP treatment caused a slight increase in solid content, which might be somewhat undesirable. Sensory evaluation results confirmed that favorable changes in color and flavor of Chinese liquor were induced by HP treatment; however, overall gaps still existed between the quality of treated and six-year aged samples. HP treatment demonstrated a potential to accelerate the natural aging process for Chinese liquor, but long term studies may be needed further to realize the full potential.

  9. Black tea

    Science.gov (United States)

    ... combination.Talk with your health provider.Birth control pills (Contraceptive drugs)Black tea contains caffeine. The body breaks down caffeine to get rid of it. Birth control pills can decrease how quickly the body breaks down ...

  10. Effects of Chinese Liquors on Cardiovascular Disease Risk Factors in Healthy Young Humans

    Directory of Open Access Journals (Sweden)

    Ju-Sheng Zheng

    2012-01-01

    Full Text Available Objectives. To elucidate whether consumption of two Chinese liquors, tea-flavor liquor (TFL and traditional Chinese liquor (TCL have protective effects on cardiovascular disease (CVD risk factors in healthy human subjects. Methods. Forty-five healthy subjects (23 men, 22 women, aged 23–28, were recruited and randomized into two groups: TFL and TCL, and consumed 30 mL/day (45% (v/v alcohol of either liquor for 28 days. Results. Serum high-density lipoprotein cholesterol/low-density lipoprotein cholesterol (HDL-C/LDL-C and apolipoprotein A1 were significantly increased, and total cholesterol (TC and TC/HDL-C were significantly decreased after the intervention in both groups (P<0.05. Serum uric acid (P=0.004 for TFL, P=0.001 for TCL, glucose (P<0.001 for TFL, P<0.001 for TCL and endothelial adhesion molecules (P<0.05 were significantly decreased after the intervention. ADP-induced whole blood platelet aggregation was also significantly decreased after the intervention in both TFL and TCL groups (P<0.05. Conclusions. TFL and TCL consumption had protective effects on CVD risk factors in young humans. However, the results were valid only for 28 days, and that the possibility of adverse effect (liver, kidney of chronic alcohol consumption should be considered.

  11. Characterization of volatile compounds in Fen-Daqu - a traditional Chinese liquor fermentation starter

    NARCIS (Netherlands)

    Van-Diep, L.; Zheng, X.; Chen, J.Y.; Han, B.Z.

    2012-01-01

    Fen-Daqu is a saccharifying agent and fermentation starter for the production of Chinese liquor Fen (alcoholic spirit) and Fen traditional vinegar. The volatile compounds produced at seven incubation steps were analysed by HS-SPME-GC-MS. A total of 83 major volatile compounds were identified, includ

  12. 77 FR 31381 - Habematolel Pomo of Upper Lake-Tribal Liquor Ordinance No. 2008-01

    Science.gov (United States)

    2012-05-25

    ...; lobbies, halls and dining rooms of hotels, restaurants, theater, gaming facilities, entertainment centers... Liquor on his premises or any premises under his control except in those situations set out in this... will set out the right of the alleged violator to be represented by Counsel retained by the...

  13. 76 FR 4366 - Iipay Nation of Santa Ysabel Liquor Control Law

    Science.gov (United States)

    2011-01-25

    .... Section 4.3. Bar. Any establishment with special space and accommodations for sale by the glass and for... malt or other wholesome grain or cereal in pure water containing not more than four percent (4%) of... authorized Special Event, a Tribal Enterprise, Bar, or Liquor Store located on Tribal Lands. Section...

  14. Maleic acid treatment of bioabated corn stover liquors improves cellulose conversion to ethanol

    Science.gov (United States)

    Elimination of inhibitory compounds released during pretreatment of lignocellulose is critical for efficient cellulose conversion and ethanol fermentation. This study examined the effect of bioabated liquor from pretreated corn stover on enzyme hydrolysis of Solka Floc or pretreated corn stover soli...

  15. 27 CFR 31.75 - Dealer in beer and dealer in liquors at the same location.

    Science.gov (United States)

    2010-04-01

    ... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Dealer in beer and dealer... Subject to Registration § 31.75 Dealer in beer and dealer in liquors at the same location. Any person who registers as a wholesale dealer in beer or retail dealer in beer and who thereafter begins to sell...

  16. Protozoan biomass relation to nutrient and chemical oxygen demand removal in activated sludge mixed liquor.

    Science.gov (United States)

    Akpor, Oghenerobor B; Momba, Maggy N B; Okonkwo, Jonathan O

    2008-08-01

    The relationship between biomass concentration to nutrient and chemical oxygen demand (COD) removal in mixed liquor supplemented with sodium acetate was investigated, using three protozoan isolates and three different initial biomass concentrations (10(1), 10(2) and 10(3) cells/mL). The study was carried out in a shaking flask environment at a shaking speed of 100 rpm for 96 h at 25 degrees C. Aliquot samples were taken periodically for the determination of phosphate, nitrate, COD and dissolved oxygen, using standard methods. The results revealed remarkable phosphate removal of 82-95% at biomass concentration of 10(3)cells/mL. A high nitrate removal of over 87% was observed at all initial biomass concentration in mixed liquor. There was an observed COD increase of over 50% in mixed liquor in at the end of 96-h incubation and this was irrespective of initial biomass concentration used for inoculation. The study shows the trend in nutrient and COD removal at different biomass concentrations of the test isolates in mixed liquor.

  17. THE PRODUCTION OF ORANGE PRESS LIQUOR SPIRIT: TECHNICAL AND ECONOMIC ASPECTS

    Directory of Open Access Journals (Sweden)

    J. O. FERREIRA

    2008-10-01

    Full Text Available

    The orange juice industry produces, at the end of the residue extraction, a by-product called orange press liquor. Considering its high content of soluble solids and the large volume of the liquor produced in Brazilian orange juice plants, an earlier study was conducted on the technical viability of using orange press liquor as raw material for a new distilled beverage, with promising results. With a view to increasing efficiency and possibly attracting investments in the growing international market for new and exotic beverages, the aim of the present study was to optimize the orange press liquor spirit process and to evaluate the economic aspects of its production. The results showed that this process can yield a good quality beverage, comparable to the sugar cane spirit cachaça and other similar products, as well as having economic advantages and potential for immediate further growth, without extra investment costs.

  18. Price elasticity of demand for malt liquor beer: findings from a US pilot study.

    Science.gov (United States)

    French, Michael Thomas; Browntaylor, Didra; Bluthenthal, Ricky Neville

    2006-05-01

    Our objective is to estimate the relative price elasticity of demand for malt liquor beer (MLB), regular beer, hard liquor, and a combined group of all other alcoholic beverages. Three hundred and twenty-nine alcohol consumers (mostly male) in South-Central Los Angeles answered a series of questions pertaining to expected consumption responses to hypothetical price increases. We found that based on a 10% price increase, the mean price elasticity of demand (% change in quantity demanded / % change in price) was -0.79 for MLB drinkers, -1.14 for regular beer drinkers, -1.11 for hard liquor drinkers, and -1.69 for the combined group of all other drinkers. Logistic regression analysis revealed that the personal characteristics significantly related to being a MLB drinker were older age, not working, being homeless, and a daily drinker. Daily (or nearly daily) drinkers were more likely to be married, earning lower incomes, and hard liquor drinkers. This study is the first to investigate the price elasticity of demand for MLB drinkers and other heavy alcohol consumers in poor urban neighborhoods of the US. Future research can use the methods from this pilot study to more rigorously examine and compare the price sensitivity among heavy drinking groups.

  19. Black holes

    CERN Document Server

    Chrúsciel, P T

    2002-01-01

    This paper is concerned with several not-quantum aspects of black holes, with emphasis on theoretical and mathematical issues related to numerical modeling of black hole space-times. Part of the material has a review character, but some new results or proposals are also presented. We review the experimental evidence for existence of black holes. We propose a definition of black hole region for any theory governed by a symmetric hyperbolic system of equations. Our definition reproduces the usual one for gravity, and leads to the one associated with the Unruh metric in the case of Euler equations. We review the global conditions which have been used in the Scri-based definition of a black hole and point out the deficiencies of the Scri approach. Various results on the structure of horizons and apparent horizons are presented, and a new proof of semi-convexity of horizons based on a variational principle is given. Recent results on the classification of stationary singularity-free vacuum solutions are reviewed. ...

  20. Novel Pulping Technology: Directed Green Liquor Utilization (D-GLU) Pulping

    Energy Technology Data Exchange (ETDEWEB)

    Lucian A. Lucia

    2005-11-15

    The general objectives of this new project are the same as those described in the original proposal. Conventional kraft pulping technologies will be modified for significant improvements in pulp production, such as strength, bleachability, and yield by using green liquor, a naturally high, kraft mill-derived sulfidity source. Although split white liquor sulfidity and other high sulfidity procedures have the promise of addressing several of the latter important economic needs of pulp mills, they require considerable engineering/capital retrofits, redesigned production methods, and thus add to overall mill expenditures. Green liquor use, however, possesses the required high sulfidity to obtain in general the benefits attributable to higher sulfidity cooking, without the required capital constraints for implementation. Before introduction of green liquor in our industrial operations, a stronger understanding of its fundamental chemical interaction with the lignin and carbohydrates in US hardwood and softwoods must be obtained. In addition, its effect on bleachability, enhancement of pulp properties, and influence on the overall energy and recovery of the mill requires further exploration before the process witnesses widespread mill use in North America. Thus, proof of principle will be accomplished in this work and the consequent effect of green liquor and other high sulfide sources on the pulping and bleaching operations will be explored for US kraft mills. The first year of this project will generate the pertinent information to validate its ability for implementation in US pulping operations, whereas year two will continue this work while proceeding to analyze pulp bleachability and final pulp/paper properties and develop a general economic and feasibility analysis for its eventual implementation in North America.

  1. Methylxanthine and catechin content of fresh and fermented cocoa beans, dried cocoa beans, and cocoa liquor

    Directory of Open Access Journals (Sweden)

    Pedro P. Peláez

    2016-01-01

    Full Text Available The theobromine and catechin content can affect the quality of cocoa liquor and is influenced by cacao variety, production area (PA, and fermentation, as well as the method of drying beans (FDB and cocoa liquor production (CLP. This study examined variationsin methylxanthine and catechin levels in fresh and fermented cocoa beans, dried cocoa grains, and in cocoa liquor from Trinitario, Criollo, and Forastero cacao varieties. A total of 123 cocoa bean samples from three Peruvian PAs at different altitudes, Tingo María (TM, San Alejandro (SA, and Curimana (CU, were evaluated. The theobromine (Tb and caffeine (Cf contents in fresh cocoa beans were affected by both cocoa type and PA. The caffeine content was higher in Trinitario cacao than in Criollo and Forastero varieties (p ≤ 0.05. The Tb and CF contents decreased in dry cocoa grain and was affected by FDB (p ≤ 0.05 (1.449 ± 0.004 to 1.140 ± 0.010 and 0.410 ± 0.03 to 0.165 ± 0.02 g Tb and C, respectively, per 100 g dry weight. Cocoa beans from Tingo María, which has thehighest altitude, had higher Tb and CF contents than those from other PAs. The catechin (C and epicatechin (EC contents were affected by the FDB and CLP, and were highestin fresh cocoa beans from the Tingo María area (range: 0.065 ± 0.01 to 0.020 ± 0.00 g C/100 g. The C and EC contents decreased during FDB and CLP (0.001 g C/100 g of cocoa liquor. Taken together, these results show that higher concentrations of Tb, Cf, C,and EC are present in fresh cocoa beans. Moreover, the cocoa variety influenced cocoa liquor quality. Overall, cocoa from the Tingo María PA had the most desirable chemical composition.

  2. Promotion of Chinese Liquor Principle is a Need for the Development of China Liquor Industry-review on Chinese Liquor Principle VII%弘扬中华酒道是我国酒业发展的需要--七论中华酒道

    Institute of Scientific and Technical Information of China (English)

    王贵玉

    2013-01-01

    The formation of Chinese liquor principle, its practice and development in Dalian were introduced. The relationship between Chinese liquor principle and alcoholic liquor marketing is briefly explained. It is regarded that alcoholic beverage culture is priceless, and a lubricant of the sustainable development of liquor industry. It is also tremendous and valuable assets as well as and an inexhaustible source of wisdom for liquor industry. Therefore, efforts should be made to promote Chinese liquor principle in order to promote China liquor industry.%介绍了中华酒道的形成及在大连的实践和发展,简单说明了中华酒道与酒类营销的关系,并认为酒文化是无价之宝,是维持酒业持续发展的润滑剂,是酿酒行业巨大而宝贵的无形资产,是酒业取之不竭的智慧源泉,因此,应努力弘扬中华酒道,以促进我国酒业发展。

  3. Epidemiological and histopathological study of relevance of Guizhou Maotai liquor and liver diseases

    Institute of Scientific and Technical Information of China (English)

    Jun Wu; Yu-Mei Yao; Ying-Ying Zhang; Lan-Zhen Ren; Lan Ye; Ling Li; Hui-Na Zhang; Ming-Liang Cheng; Guo-Hao Zhang; Rong-Wei Zhai; Neng-Hui Huang; Cheng-Xiu Li; Tian-Yong Luo; Shuang Lu; Zhi-Qin Yu

    2002-01-01

    AIM: To explore the relevance of Maotai liquor and liverdiseases.METHODS: Epidemiological study was conducted on groupsof subjects, each consisting of 3 subjects from the Maotailiquor group consisting of 99 individuals and one from thenon-alcoholic control group consisting of 33 individuals.Liver biopsy was performed on 23 volunteers from GuizhouMaotai Distillery who had a constant and long history ofdrinking Maotai liquor. Experimental histopathological studywas conducted as follows: sixty male Wistar rats weredivided into 3 groups randomly and fed with Maotai liquor,ordinary white wine, and physiological saline respectivelyfor a period of 8 and 12 weeks The rats were sacrificed inbatches, then serum ALT,AST, TBil, and AKP weremeasured. Rat livers were harvested to measure the liverindexes, GSH, and MDA. Histopathological examinationswere also performod. Another eighty mica were randomlydivided into 4 groups and fed with Maotei (at differentdosages of 10 mi @ kg-1 and 20 mi @ kg-1 ), ethanol, andphysiological saline. The animals were sacrificed after 4weeks and serum ALT was determined. Then the livers wereharvested and liver indexes and MDA were measured.RESULTS: The incidence rate of hepatic symptoms,splenomegaly, liver function imlairment, reversal ofAIbumin/Glolulin and increased diameter of portal veins inthe Maotai liquor group were 1.0 %(1/99), 1.0 %(1/99), 1.0% (1/99), 1.0 % (1/99), 0(0/99)and 0(0/99), 0(0/99) ,0(0/99),0(0/99), 0 (0/99), respectively. There was no significantdifference between the Maotai group and the non-alcoholiccontrol group( P > 0.05). Various degree of fatty infiltrationof hepatocytes was found in the 23 volunteers receiving liverbiopsy, uut there was no obvious hepatic fibrosis orcirrhosis. A compsrison was made between the Maotailiquor group and the ordinary white wine group. It wasfound that hepatic MDA in rats and mice were 0.33 + 0.10and 0.49 + 0.23 respectively in Maotai group and 0.61 + 0.22and0.66+0.32 in the ordinary white

  4. 浓香型白酒生产中酿酒微生物研究进展%A Review of Research Progress About Luzhou-flavor Liquor Making Microbes in Liquor Production

    Institute of Scientific and Technical Information of China (English)

    赵爽; 杨春霞; 徐曼; 窦屾; 廖永红

    2012-01-01

    In traditional liquor brewing process, microbes played an important role on liquor quality and flavor. In this paper, Overview of the liquor microbial researched situation, carried on the analysis and forecast, and proposed the importance of the relationship between research of liquor-making microbes and flavor. Ideas were provided for the production of Luzhou-flavor liquor brewing microbiology research, and the foundation was laid for liquor theory and practice research.%在传统固态白酒酿造过程中,微生物对白酒的品质、风味起着重要作用.本文概述了浓香型白酒微生物的研究状况,并对其进行分析和展望,提出研究酿酒微生物与风味物质之间关系的重要性.旨在为浓香型白酒生产中酿造微生物的研究提供思路,为白酒理论与实践研究奠定基础.

  5. EFFECT OF LIGNIN ON ENZYMATIC SACCHARIFICATION OF HARDWOOD AFTER GREEN LIQUOR AND SULFURIC ACID PRETREATMENTS

    Directory of Open Access Journals (Sweden)

    Douyong Min,

    2012-02-01

    Full Text Available Red maple, sweet gum, trembling aspen, red alder, and Eucalyptus globulus samples were pretreated with dilute sulfuric acid and green liquor before enzymatic saccharification. Substrates showed different levels of delignification and sugar recovery, depending on the applied pretreatments and the syringaldehyde/vanillin ratio (S/V. Three major conclusions were drawn in this research. First, lignin is the greatest contributor to recalcitrance of hardwood to enzymatic saccharification. Second, a high S/V ratio is a useful indicator of high delignification during a pretreatment process. Third, green liquor pretreatment is a promising pretreatment method because of a high delignification degree and sugar recovery. In addition, xylan also contributes to the recalcitrance of hardwoods toward enzymatic saccharification.

  6. Value Addition to Sulfate Waste Pickle Liquor of Steel Industry Using Hydrometallurgical Processes

    Science.gov (United States)

    Agrawal, Archana; Sahu, K. K.

    2009-12-01

    The solvent extraction of concentrated acid was investigated from sulfate waste pickle liquors using Cyanex 923 (trialkylphosphine oxide (TRPO); manufactured by Cytec Industries Inc., Woodland Park, NJ; provided by Cyanamid Canada Inc. (Markham, Canada)) as an extractant. The effect of various parameters was studied such as extractant concentration, organic-to-aqueous phase ratio, temperature. and retention time on acid extraction from the waste pickle liquor to the organic phase, After the saturation of the organic phase with sulfuric acid, stripping studies were performed to back-extract the pure acid into the aqueous phase. The raffinate of the solvent extraction process that contains both ferrous and ferric iron as well as trace impurities was subjected to oxidation and hydrothermal treatment to precipitate iron with a well-defined pseudo-cubic morphology and a high coercivity value that renders it suitable for high-grade ferrite production.

  7. Pre-desilication and digestion of gibbsitic bauxite with lime in sodium aluminate liquor

    Science.gov (United States)

    Pan, Xiao-lin; Yu, Hai-yan; Dong, Kai-wei; Tu, Gan-feng; Bi, Shi-wen

    2012-11-01

    The effect of lime on the pre-desilication and digestion of gibbsitic bauxite in synthetic sodium aluminate liquor at different temperatures was investigated. The bauxite is comprised of gibbsite, aluminogoethite, hematite, kaolin, quartz, and minor boehmite. Lime increases the desilication efficiency of the bauxite during the pre-desilication process by promoting the conversion of sodalite and cancrinite to hydrogarnet. Desilication reactions during the digestion process promoted by lime result in the loss of Al2O3 entering the red mud, but the amount of aluminogoethite-to-hematite conversion promoted by lime leads to the increase of aluminogoethitic Al2O3 entering the digested liquor. The alumina digestion rate at 245°C is higher than that at 145°C due to the more pronounced conversion of aluminogoethite to hematite. The soda consumption during the digestion process decreases due to lime addition, especially at higher temperatures.

  8. Application of waste frying oil as an extractant for uranium from sulfate leach liquor

    Directory of Open Access Journals (Sweden)

    Enass Mohamed El-Sheikh

    2016-04-01

    Full Text Available The possibility of using the waste frying oil (WFO as an extractant for uranium from its sulfate liquor has been studied. Several experiments were conducted to determine the relevant factors affecting both the extraction and stripping of the uranium from a synthetic solution. At the optimum conditions, it was found that the maximum uranium uptake would attain 54 mg/g at a solution pH of 3.5. Kinetic characteristics of the loading process have been found to satisfactorily fitting to the pseudo-first-order equation. The obtained optimum conditions have also been applied to investigate the potentiality of the working WFO for the recovery of uranium from the actual sulfate leach liquor of El-Sela ore material (South Eastern Desert of Egypt.

  9. PROFIL AROMA DAN MUTU SENSORI CITARASA PASTA KAKAO UNGGULAN DARI BEBERAPA DAERAH DI INDONESIA [Aroma and Flavor Sensory Profiles of Superior Cocoa Liquors from Different Regions in Indonesia

    Directory of Open Access Journals (Sweden)

    Intan Kusumaningrum*

    2014-06-01

    Full Text Available The objective of this research was to compare the aroma profiles and flavor sensory qualities of three cocoa liquors obtained from different regions in Indonesia, namely East Java, South Sulawesi and Bali. The Ghanaian cocoa liquor was used as the reference. The aroma of cocoa liquors was extracted by using a Solid Phase Microextraction (SPME, followed by detection with Gas Chromatography-Mass Spectrometry/Olfactometry (GC-MS/O with the Nassal Impact Frequency (NIF method. A total of 28 aroma active compounds in the cocoa liquors were identified, where in 21, 19, 22 and 18 compounds were detected in East Java, Bali, South Sulawesi and Ghana liquors, respectively. The profiles of these three liquors were not only different from one another but were also different from the reference. East Java liquor had a specific aroma of strong chocolate, enriched with creamy, caramel and coffee bean aroma, whileBali liquor was dominated by creamy, caramel and sweet, and South Sulawesi liquor was specified by its sweet green aroma. The aroma sensory characteristic was evaluated by descriptive test, presenting the aroma of nutty, acid, caramel, earthy and chocolate, while the taste sensory attributes included astringency, bitterness and acidity. The sensory profile analysis was carried out by applying a Quantitative Descriptive Analysis (QDA method. Accompired with preference and ranking tests were also conducted. Among the three cocoa liquors, the sensory profile of South Sulawesi was the most similar to that of Ghanaian cocoa liquor. However, the cocoa liquor from Bali and East Java cocoa were more preferred comparing to the liquor from South Sulawesi.

  10. black cat

    Institute of Scientific and Technical Information of China (English)

    杜铁梅

    2016-01-01

    The black cat is a masterpiece of short fiction of Poe. He successfully solved the problem of creating of the horror effect by using scene description, symbol, repetition and first-person narrative methods. And created a complete and unified mysterious terror, achieved the effect of shocking. This paper aims to discuss the mystery in-depth and to enrich the research system in Poe’s novels.

  11. Investigating the Variation of Volatile Compound Composition in Maotai-Flavoured Liquor During Its Multiple Fermentation Steps Using Statistical Methods

    Directory of Open Access Journals (Sweden)

    Zheng-Yun Wu

    2016-01-01

    Full Text Available The use of multiple fermentations is one of the most specific characteristics of Maotai-flavoured liquor production. In this research, the variation of volatile composition of Maotai-flavoured liquor during its multiple fermentations is investigated using statistical approaches. Cluster analysis shows that the obtained samples are grouped mainly according to the fermentation steps rather than the distillery they originate from, and the samples from the first two fermentation steps show the greatest difference, suggesting that multiple fermentation and distillation steps result in the end in similar volatile composition of the liquor. Back-propagation neural network (BNN models were developed that satisfactorily predict the number of fermentation steps and the organoleptic evaluation scores of liquor samples from their volatile compositions. Mean impact value (MIV analysis shows that ethyl lactate, furfural and some high-boiling-point acids play important roles, while pyrazine contributes much less to the improvement of the flavour and taste of Maotai-flavoured liquor during its production. This study contributes to further understanding of the mechanisms of Maotai-flavoured liquor production.

  12. 白酒老熟的人工催化方法%Investigation on Artificial Aging of Liquor

    Institute of Scientific and Technical Information of China (English)

    米盛景; 张志刚

    2012-01-01

    Newly-produced liquor tastes spicy because the flavoring components in liquor are not in harmony mutually and liquor has low-boiling and pungent materials. The nature of liquor artificial aging means the physical, chemical or biological methods to accelerate liquor aging. In this paper, the artificial liquor aging methods in recent years were reviewed and some advice were put forward on the future research.%新酒中的风味物质成分契合不充分,含有低沸点、刺激性成分,容易使酒口味辛辣。从白酒在老熟过程中的物理化学变化、人工催陈两大方面对白酒的人工老熟方法进行叙述分析,对其发展方向和应用进行展望,提出建议。

  13. Classification of Multiple Chinese Liquors by Means of a QCM-based E-Nose and MDS-SVM Classifier.

    Science.gov (United States)

    Li, Qiang; Gu, Yu; Jia, Jing

    2017-01-30

    Chinese liquors are internationally well-known fermentative alcoholic beverages. They have unique flavors attributable to the use of various bacteria and fungi, raw materials, and production processes. Developing a novel, rapid, and reliable method to identify multiple Chinese liquors is of positive significance. This paper presents a pattern recognition system for classifying ten brands of Chinese liquors based on multidimensional scaling (MDS) and support vector machine (SVM) algorithms in a quartz crystal microbalance (QCM)-based electronic nose (e-nose) we designed. We evaluated the comprehensive performance of the MDS-SVM classifier that predicted all ten brands of Chinese liquors individually. The prediction accuracy (98.3%) showed superior performance of the MDS-SVM classifier over the back-propagation artificial neural network (BP-ANN) classifier (93.3%) and moving average-linear discriminant analysis (MA-LDA) classifier (87.6%). The MDS-SVM classifier has reasonable reliability, good fitting and prediction (generalization) performance in classification of the Chinese liquors. Taking both application of the e-nose and validation of the MDS-SVM classifier into account, we have thus created a useful method for the classification of multiple Chinese liquors.

  14. Inhibition and deactivation effects in catalytic wet oxidation of high-strength alcohol-distillery liquors

    Energy Technology Data Exchange (ETDEWEB)

    Belkacemi, K.; Larachi, F.; Hamoudi, S.; Turcotte, G.; Sayari, A. [Laval Univ., Sainte-Foy, Quebec (Canada)

    1999-06-01

    The removal efficiency of total organic carbon (TOC) from raw high-strength alcohol-distillery waste liquors was evaluated using three different treatments: thermolysis (T), noncatalytic wet oxidation (WO), and solid-catalyzed wet oxidation (CWO). The distillery liquors (TOC = 22,500 mg/l, sugars = 18,000 mg/l, and proteins = 13,500 mg/l) were produced by alcoholic fermentation of enzymatic hydrolyzates from steam-exploded timothy grass. TOC-abatement studies were conducted batchwise in a stirred autoclave to evaluate the influence of the catalyst (7:3, MnO{sub 2}/CeO{sub 2} mixed oxide), oxygen partial pressure (0.5--2.5 MPa), and temperature (453--523 K) on T, WO, and CWO processes. Although CWO outperformed T and WO, TOC conversions did not exceed {approximately}60% at the highest temperature used. Experiments provided prima facie evidence for a gradual fouling of the catalyst and a developing inhibition in the liquors which impaired deep TOC removals. Occurrence of catalyst deactivation by carbonaceous deposits was proven experimentally through quantitative and qualitative experiments such as elemental analysis and X-ray photoelectron spectroscopy. Inhibition toward further degradation of the liquors was ascribed to the occurrence of highly stable antioxidant intermediates via the Maillard reactions between dissolved sugars and proteins. A lumping kinetic model involving both reaction inhibition by dissolved intermediates and catalyst deactivation by carbonaceous deposits was proposed to account for the distribution of carbon in the liquid, solid, and the vapor phases.

  15. Biocontrol of geosmin-producing Streptomyces spp. by two Bacillus strains from Chinese liquor.

    Science.gov (United States)

    Zhi, Yan; Wu, Qun; Du, Hai; Xu, Yan

    2016-08-16

    Streptomyces spp. producing geosmin have been regarded as the most frequent and serious microbial contamination causing earthy off-flavor in Chinese liquor. It is therefore necessary to control the Streptomyces community during liquor fermentation. Biological control, using the native microbiota present in liquor making, appears to be a better solution than chemical methods. The objective of this study was to isolate native microbiota antagonistic toward Streptomyces spp. and then to evaluate the possible action mode of the antagonists. Fourteen Bacillus strains isolated from different Daqu (the fermentation starter) showed antagonistic activity against Streptomyces sampsonii, which is one of the dominant geosmin producers. Bacillus subtilis 2-16 and Bacillus amyloliquefaciens 1-45 from Maotai Daqu significantly inhibited the growth of S. sampsonii by 57.8% and 84.3% respectively, and effectively prevented the geosmin production in the simulated fermentation experiments (inoculation ratio 1:1). To probe the biocontrol mode, the ability of strain 2-16 and 1-45 to produce antimicrobial metabolites and to reduce geosmin in the fermentation system was investigated. Antimicrobial substances were identified as lipopeptides by ultra-performance liquid chromatography tandem electrospray ionization/quadrupole-time-of-flight mass spectrometry (UPLC-ESI/Q-TOF MS) and in vitro antibiotic assay. In addition, strains 2-16 and 1-45 were able to remove 45% and 15% of the geosmin respectively in the simulated solid-state fermentation. This study highlighted the potential of biocontrol, and how the use of native Bacillus species in Daqu could provide an eco-friendly method to prevent growth of Streptomyces spp. and geosmin contamination in Chinese liquor fermentation.

  16. Characterization of Green Liquor Dregs, Potentially Useful for Prevention of the Formation of Acid Rock Drainage

    OpenAIRE

    Maria Mäkitalo; Christian Maurice; Yu Jia; Björn Öhlander

    2014-01-01

    Using alternative materials such as residual products from other industries to mitigate the negative effects of acid rock drainage would simultaneously solve two environmental problems. The main residual product still landfilled by sulphate paper mills is the alkaline material green liquor dregs (GLD). A physical, mineralogical and chemical characterization of four batches of GLD was carried out to evaluate the potential to use it as a sealing layer in the construction of dry covers on sulphi...

  17. Neutralization of red mud with pickling waste liquor using Taguchi's design of experimental methodology.

    Science.gov (United States)

    Rai, Suchita; Wasewar, Kailas L; Lataye, Dilip H; Mishra, Rajshekhar S; Puttewar, Suresh P; Chaddha, Mukesh J; Mahindiran, P; Mukhopadhyay, Jyoti

    2012-09-01

    'Red mud' or 'bauxite residue', a waste generated from alumina refinery is highly alkaline in nature with a pH of 10.5-12.5. Red mud poses serious environmental problems such as alkali seepage in ground water and alkaline dust generation. One of the options to make red mud less hazardous and environmentally benign is its neutralization with acid or an acidic waste. Hence, in the present study, neutralization of alkaline red mud was carried out using a highly acidic waste (pickling waste liquor). Pickling waste liquor is a mixture of strong acids used for descaling or cleaning the surfaces in steel making industry. The aim of the study was to look into the feasibility of neutralization process of the two wastes using Taguchi's design of experimental methodology. This would make both the wastes less hazardous and safe for disposal. The effect of slurry solids, volume of pickling liquor, stirring time and temperature on the neutralization process were investigated. The analysis of variance (ANOVA) shows that the volume of the pickling liquor is the most significant parameter followed by quantity of red mud with 69.18% and 18.48% contribution each respectively. Under the optimized parameters, pH value of 7 can be achieved by mixing the two wastes. About 25-30% of the total soda from the red mud is being neutralized and alkalinity is getting reduced by 80-85%. Mineralogy and morphology of the neutralized red mud have also been studied. The data presented will be useful in view of environmental concern of red mud disposal.

  18. EFFECT OF BORIC ACID ON THE EXTRACTION OF BASTNASITE LEACHING LIQUOR BY CYANEX 923

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    IntroductionIt is known that bastnasite is one of the mainsources of cerium. Bac it is still a problem forhydrometallurgy of bastnasite because of large amountof fluorine in the ore. Fltiorine in the bastnasiteleaching liquor forms precipitation with trivalent rareearths and leads to emulsion. So several roastingprocesses of bastnasite with alkali have been putforward and chelants have been added tO eliminate theinfluence of fluorinell-4]. The general chelant is boricacid. One new process with Cyanex 923151...

  19. 白酒外包装的新应用%New Application of Liquor Packaging

    Institute of Scientific and Technical Information of China (English)

    江贤贵

    2012-01-01

    With the development of the liquor industry,market competition is becoming furious.The homogenization of inner quality has forced the liquor enterprises pay more attention to the product packaging.In order to meet the colorful packaging and outstanding personality requirements,micro-flute box and flexographic printing have been used for liquor packaging and printing.The moderate but quality packaging not only realized the beauty,but also had certain environment value.%随着白酒业的发展,市场竞争也进入了白热化程度,因为内在品质的同质化,迫使各酒企更加重视产品的外包装,为了满足外包装丰富多彩和个性突出的要求,微型楞盒和柔版印刷开始用于白酒包装印刷,而它们的应用既可以实现色美但不唯美、适度但不过度的优质外包装产品,又有一定的环保价值。

  20. Community of environmental streptomyces related to geosmin development in Chinese liquors.

    Science.gov (United States)

    Du, Hai; Lu, Hu; Xu, Yan; Du, Xiaowei

    2013-02-13

    Diverse Streptomyces species act as geosmin producers in the Chinese liquor-making process. In this paper, the ecology of these Streptomyces species was analyzed using denaturing gradient gel electrophoresis (DGGE) of amplified Actinobacteria -specified rDNA. The result showed that Streptomyces were widely distributed during Daqu incubation, and multiple processing, geographic, and climate factors can affect their distribution and diversity. The genes associated with geosmin production were characterized in four geosmin-producing Streptomyces strains, all of which were isolated from geosmin-contaminated Daqu. On the basis of this information, a real-time PCR method was developed, enabling the detection of traces of Streptomyces in complex solid-state matrices. The primer was targeted at the gene coding for geosmin synthase (geoA). The real-time PCR method was found to be specific for geosmin-producing Streptomyces and did not show any cross-reactivity with geosmin-negative isolates, which are frequently present in the Chinese liquor-brewing process. Quantification of geoA in the Chinese liquor-making process could permit the monitoring of the level of geosmin producers prior to the occurrence of geosmin production. Comparison of the qPCR results based on the gene encoding geosmin synthase and Actinobacteria-specified rDNA showed that about 1-10% of the Actinobacteria carry the geosmin synthesis gene.

  1. Enzymes extracted from apple peels have activity in reducing higher alcohols in Chinese liquors.

    Science.gov (United States)

    Han, Qi'an; Shi, Junling; Zhu, Jing; Lv, Hongliang; Du, Shuangkui

    2014-10-01

    As the unavoidable byproducts of alcoholic fermentation, higher alcohols are unhealthy compounds widespread in alcoholic drinks. To investigate the activity of apple crude enzymes toward higher alcohols in liquors, five kinds of apple peels, namely, Fuji, Gala, Golden Delicious, Red Star, and Jonagold, were chosen to prepare enzymes, and three kinds of Chinese liquors, namely, Xifeng (containing 45% ethanol), Taibai (containing 50% ethanol), and Erguotou (containing 56% ethanol), were tested. Enzymes were prepared in the forms of liquid solution, powder, and immobilized enzymes using sodium alginate (SA) and chitosan. The treatment was carried out at 37 °C for 1 h. The relative amounts of different alcohols (including ethanol, 1-propanol, isobutanol, 1-butanol, isoamylol, and 1-hexanol) were measured using gas chromatography (GC). Conditions for preparing SA-immobilized Fuji enzymes (SA-IEP) were optimized, and the obtained SA-IEP (containing 0.3 g of enzyme) was continuously used to treat Xifeng liquor eight times, 20 mL per time. Significant degradation rates (DRs) of higher alcohols were observed at different degrees, and it also showed enzyme specificity according to the apple varieties and enzyme preparations. After five repeated treatments, the DRs of the optimized Fuji SA-IEP remained 70% for 1-hexanol and >15% for other higher alcohols.

  2. The Effect of Iron Salt on Anaerobic Digestion and Phosphate Release to Sludge Liquor

    Directory of Open Access Journals (Sweden)

    Svetlana Ofverstrom

    2011-12-01

    Full Text Available Iron salts are used at wastewater treatment plants (WWTPs for several reasons: for removing chemical phosphorus, preventing from struvite formation and reducing the content of hydrogen sulfide (H2S in biogas. Anaerobic digestion is a common scheme for sludge treatment due to producing biogas that could be used as biofuel. Laboratory analysis has been carried out using anaerobic digestion model W8 (Armfield Ltd, UK to investigate any possible effect of adding FeCl3 on the anaerobic digestion of primary sludge (PS and waste activated sludge (WAS mixture as well as on releasing phosphates to digested sludge liquor. The obtained results showed that FeCl3 negatively impacted the anaerobic digestion process by reducing the volume of produced biogas. Fe-dosed sludge (max produced 30% less biogas. Biogas production from un-dosed and Fe-dosed sludge (min was similar to the average of 1.20 L/gVSfed. Biogas composition was not measured during the conducted experiments. Phosphorus content in sludge liquor increased at an average of 38% when digesting sludge without ferric chloride dosing. On the contrary, phosphate content in sludge liquor from digested Fe-dosed sludge decreased by approx. 80%.

  3. Xylitol production from xylose mother liquor: a novel strategy that combines the use of recombinant Bacillus subtilis and Candida maltosa

    Directory of Open Access Journals (Sweden)

    Jiang Mingguo

    2011-02-01

    Full Text Available Abstract Background Xylose mother liquor has high concentrations of xylose (35%-40% as well as other sugars such as L-arabinose (10%-15%, galactose (8%-10%, glucose (8%-10%, and other minor sugars. Due to the complexity of this mother liquor, further isolation of xylose by simple method is not possible. In China, more than 50,000 metric tons of xylose mother liquor was produced in 2009, and the management of sugars like xylose that present in the low-cost liquor is a problem. Results We designed a novel strategy in which Bacillus subtilis and Candida maltosa were combined and used to convert xylose in this mother liquor to xylitol, a product of higher value. First, the xylose mother liquor was detoxified with the yeast C. maltosa to remove furfural and 5-hydromethylfurfural (HMF, which are inhibitors of B. subtilis growth. The glucose present in the mother liquor was also depleted by this yeast, which was an added advantage because glucose causes carbon catabolite repression in B. subtilis. This detoxification treatment resulted in an inhibitor-free mother liquor, and the C. maltosa cells could be reused as biocatalysts at a later stage to reduce xylose to xylitol. In the second step, a recombinant B. subtilis strain with a disrupted xylose isomerase gene was constructed. The detoxified xylose mother liquor was used as the medium for recombinant B. subtilis cultivation, and this led to L-arabinose depletion and xylose enrichment of the medium. In the third step, the xylose was further reduced to xylitol by C. maltosa cells, and crystallized xylitol was obtained from this yeast transformation medium. C. maltosa transformation of the xylose-enriched medium resulted in xylitol with 4.25 g L-1·h-1 volumetric productivity and 0.85 g xylitol/g xylose specific productivity. Conclusion In this study, we developed a biological method for the purification of xylose from xylose mother liquor and subsequent preparation of xylitol by C. maltosa

  4. Discussion on the Relationship Between the Production Technology and the Quality of Origin Liquor in Baiyunbian Liquor Making%白云边酿造工艺与原酒质量的相关性

    Institute of Scientific and Technical Information of China (English)

    向军; 张红

    2012-01-01

    原酒质量是成品酒质量的基础,白云边酒是中国兼香型白酒的典型代表。为保证白云边酒产品质量的稳定提高,白云边原酒质量是关键要素。要提高原酒质量就必须对原酒的风格质量特点,骨架成分特点熟悉和掌握,从酿造工艺上来提高原酒质量。在生产中,高温制曲、多次投料、高温堆积、高温发酵、高温流酒、窖池结构等主要工艺环节对白云边原酒的质量风格起着决定性的作用。%the quality of origin liquor is the basis of that of final product.The Baiyunbian liquor is the representative of Chinese multi-flavor type liquor.The quality of the origin liquor is the key factor to guarantee the stable improvement of the product quality.The style,as well as the characters of quality and major components of the origin liquor must be fully understood in order to improve the quality technologically.In production,the key processes such as the high temperature koji making,repeatedly feeding,high temperature piling and fermentation,high temperature liquor flowing,structure of cellar,etc.play the decisive roles in the quality style of Baiyunbian liquor.

  5. Black gold

    CERN Document Server

    Fletcher, MW

    2016-01-01

    Following the Yom Kippur war of October 1973, OPEC raises the price of oil by 70% along with a 5% reduction in oil production. Len Saunders a highly skilled and knowledgeable British engineer for Jaguar motors, is approached by the UK energy commission in the January of 1974 to create a new propulsion system; using a secret document from a German WW2 scientist, that they have come into possession of. Len Saunders sets to work on creating the holy grail of energy. Seven years later 1981, Haidar Farooq the Kuwait oil minister working at OPEC and head of a secret organisation named Black Gold bec

  6. Present Development Situations of Low-alcohol Baijiu(Liquor)%低度白酒发展现状

    Institute of Scientific and Technical Information of China (English)

    程平言; 胡峰; 胡建锋; 路虎; 陆伦维

    2015-01-01

    分析了低度白酒的发展趋势,指出低度酒发展中的3个主要问题:失光浑浊、货架期酯水解和标准难适用。重点阐述解决低度白酒相关问题的有效措施,其中冷冻过滤和活性炭吸附都能较好地解决低度白酒的浑浊问题;而延缓酯水解、稳定酒质则需要从以下几方面考虑:高质量的基酒和调味酒、采用酸含量高的酒进行酒体设计、改变酸酯浓度使其接近平衡、低温避光贮存、设定保质期等;并列出了待实施标准中的相关指标变化。最后,从改善工艺技术和引入健康因子等方面思考低度白酒的发展前景。%In this paper, the development trend of low-alcohol Baijiu(liquor), and the three main problems in the development of low-alcohol Baijiu(liquor) including turbidity, ester hydrolysis in shelf period and standard inapplicability were analyzed. Specifically, the effective mea-sures to solve those problems were introduced as follows:freezing filtration and active carbon absorption could settle the problem of liquor tur-bidity, and the measures to delay ester hydrolysis and stabilize liquor quality included the use of high-quality base liquor and flavoring liquor, the design of liquor body by using liquor with high content of acids, and the change of acids/esters concentration to achieve the equilibrium, low-temperature dark storage, and the setting of expiration date etc. Finally, the development foreground of low-alcohol liquor was discussed from the aspects of technical improvement and the introduction of health factors etc.

  7. Black Urine

    Directory of Open Access Journals (Sweden)

    Rahim Vakili

    2016-06-01

    Full Text Available A 2-year-old boy was born at term of healthy, non-consanguineous Iranian parents. His mother attended in the clinic with the history of sometimes discoloration of diapers after passing urine. She noticed that first at the age of one month with intensified in recent months. His Physical examination and growth parameters were normal. His mother denied taking any medication (sorbitol, nitrofurantoin, metronidazole, methocarbamol, sena and methyldopa (5. Qualitative urine examination showed dark black discoloration. By this history, alkaptonuria was the most clinical suspicious. A 24-hour-urine sample was collected and sent for quantitative measurements. The urine sample was highly positive for homogentisic acid and negative for porphyrin metabolites.

  8. Hydrothermal Conversion of Neutral Sulfite Semi-Chemical Red Liquor into Hydrochar

    Directory of Open Access Journals (Sweden)

    Ramy Gamgoum

    2016-06-01

    Full Text Available Hydrochar was produced from neutral sulfite semi-chemical (NSSC red liquor as a possible bio-based solid fuel for use in power generation facilities. Hydrothermal conversion (HTC experiments were conducted using a fixed liquor-to-water volume ratio of 1:8 and reaction time of 3 h. Solutions were processed using different chemical additives, pH and temperature conditions to determine the optimum conditions required for producing a high energy content solid fuel. The hydrochar samples produced were analyzed by ultimate, thermogravimetric (TGA and Fourier transform infrared spectroscopy (FTIR analyses to determine physicochemical properties that are important for utilization as a fuel. The residual process liquids were also analyzed to better understand the effect of HTC process conditions on their properties. It was determined that the optimum conditions for producing a solid fuel was at a reaction temperature of 250 °C, in the presence of acetic acid at pH 3. The maximum energy content (HHV of the hydrochar produced from red liquor at this condition was 29.87 MJ/kg, and its ash content was 1.12 wt.%. This result reflects the effect of increasing reaction temperature on the physicochemical characteristics of the hydrochar. The increase of HTC temperature significantly reduces the ash content of the hydrochar, leads to a significant increase in the carbon content of the hydrochar, and a reduction in both the oxygen and hydrogen content. These effects suggests an increase in the degree of condensation of the hydrochar products, and consequently the formation of a high energy content material. Based on TGA and FTIR analyses, hydrochars prepared at high HTC temperature showed lower adsorbed moisture, hemicellulose and cellulose contents, with enrichment in content of higher temperature volatiles, such as lignin.

  9. [The elixir of doctor Garrus. Drug or liquor? Original formula or imitation?].

    Science.gov (United States)

    Labrude, P

    2010-04-01

    Elixirs were formerly very used drugs or drinks. They are alcoholized and sugared, often offered as liquors, pleasant to drink, and contain drugs or not. Many are uncommon now, but Garrus elixir has passed through the centuries. Digestive stimulative, tonic, flavour of potions, aperitive and liquor, it is obtained by maceration of aloes, saffron, myrrh, clove, cinnamon and nutmeg in alcohol before distillation, then addition of vanilla, maiden-hair, orangeflower water and sugar. It seems to have been discovered at the end of the 17th century or the beginning of 18th century by Joseph Garrus, medicine doctor, living in Paris. When he died, in 1722, the elixir was already well known. During the Regency, it was administered to Duchess of Berry, who died nevertheless, and to some important members of the royal Court. During all the 18th century, it was considered as a panacea with many useful properties, inscribed in some pharmacopoeias and disposable in the drugstores. However, Garrus was acused of having simply improved the formula of the "élixir de propriété" of Paracelsius, also called tincture of aloes, myrrh and saffron. Taking in account the great number of formulas containing these same drugs and plants, it is difficult today to elucidate their origins and to discover who was imitated by another. The elixir of Doctor Garrus is also known in literature since its name is used in Madame Bovary and Tartarin sur les Alpes. At the beginning of our 21st century, some of us consider it as one of the best aperitive liquors.

  10. Otobasal liquor fistula causing recurrent bacterial meningitis; Otobasale Liquorfistel als Ursache einer rezidivierenden bakteriellen Meningitis

    Energy Technology Data Exchange (ETDEWEB)

    Doege, H. [Abteilung fuer Nuklearmedizin, Leipzig Univ. (Germany); Klinghammer, A.; Elix, H. [Klinik fuer Kinder- und Jugendmedizin, Leipzig Univ. (Germany); Pilz, D. [Institut fuer Bildgebende Diagnostik der Klinikum Chemnitz gGmbH (Germany); Bootz, F. [Klinik und Poliklinik fuer Hals-Nasen-Ohren-Heilkunde/ Plastische Operationen, Leipzig Univ. (Germany)

    2000-07-01

    Cerebral subarachnoid space scintigraphy today still is the modality of choice for detection of a liquorrea or a liquor fistula, especially in the case of a recurrent menengitis of unclear origin. This diagnostic method yielded the results required in the case reported for efficient and successful surgical treatment. (orig./CB) [German] Die zerebrale Liquorraumszintigraphie ist aufgrund der hohen Empfindlichkeit auch heute noch die Methode der Wahl zum Nachweis einer Liquorrhoe beziehungsweise einer Liquorfistel, insbesondere bei einer rezidivierenden Meningitis unklarer Genese. Sie ermoeglichte bei unserer Patientin eine gezielte definitive operative Behandlung. (orig.)

  11. Studies on solar flat plate collector evaporation systems for tannery effluent (soak liquor)

    Institute of Scientific and Technical Information of China (English)

    SRITHAR K.; MANIA.

    2006-01-01

    Heat and mass transfer analysis of an incompressible, laminar boundary layer over solar flat plate collector evaporation systems for tannery effluent (soak liquor) is investigated. The goveming equations are solved for various liquid to air velocity ratios. Profiles of velocity, temperature and concentration as well as their gradients are presented. The heat transfer and mass transfer coefficients thus obtained are used to evaluate mass of water evaporated for an inclined fibre-reinforced plastic (FRP)solar flat plate collector (FPC) with and without cover. Comparison of these results with the experimental performance shows encouraging trend of good agreement between them.

  12. Microfiltration Process by Inorganic Membranes for Clarification of TongBi Liquor

    OpenAIRE

    Li, Bo; HUANG, MINYAN; Fu, Tingming; Pan, Linmei; Yao, Weiwei; Guo, Liwei

    2012-01-01

    Membrane separation is an alternative separation technology to the conventional method of filtration. Hence, it has attracted use in the purification and concentration of Chinese Herbal Medicine Extracts (CHMEs). The purpose of this work was to study the process of microfiltration of Tongbi liquor (TBL), a popular Chinese herbal drink, using ceramic membranes. Zirconium oxide and aluminum oxide membranes with pore mean sizes of 0.2 μm and 0.05 μm, respectively, are used for comparisons in ter...

  13. Dissonant Black Droplets and Black Funnels

    CERN Document Server

    Fischetti, Sebastian; Way, Benson

    2016-01-01

    A holographic field theory on a fixed black hole background has a gravitational dual represented by a black funnel or a black droplet. These states are "detuned" when the temperature of the field theory near the horizon does not match the temperature of the background black hole. In particular, the gravitational dual to the Boulware state must be a detuned solution. We construct detuned droplets and funnels dual to a Schwarzschild background and show that the Boulware phase is represented by a droplet. We also construct hairy black droplets associated to a low-temperature scalar condensation instability and show that they are thermodynamically preferred to their hairless counterparts.

  14. Analyses of polyphenols in cacao liquor, cocoa, and chocolate by normal-phase and reversed-phase HPLC.

    Science.gov (United States)

    Natsume, M; Osakabe, N; Yamagishi, M; Takizawa, T; Nakamura, T; Miyatake, H; Hatano, T; Yoshida, T

    2000-12-01

    The antioxidant polyphenols in cacao liquor, a major ingredient of chocolate and cocoa, have been characterized as flavan-3-ols and proanthocyanidin oligomers. In this study, various cacao products were analyzed by normal-phase HPLC, and the profiles and quantities of the polyphenols present, grouped by molecular size (monomers to approximately oligomers), were compared. Individual cacao polyphenols, flavan-3-ols (catechin and epicatechin), and dimeric (procyanidin B2), trimeric (procyanidin C1), and tetrameric (cinnamtannin A2) proanthocyanidins, and galactopyranosyl-ent-(-)-epicatechin (2alpha-->7, 4alpha-->8)-(-)-epicatechin (Gal-EC-EC), were analyzed by reversed-phase HPLC and/or HPLC/MS. The profile of monomers (catechins) and proanthocyanidin in dark chocolate was similar to that of cacao liquor, while the ratio of flavan-3-ols to the total amount of monomeric and oligomeric polyphenols in the case of pure cocoa powder was higher than that in the case of cacao liquor or chocolate.

  15. Electronic nose with a new feature reduction method and a multi-linear classifier for Chinese liquor classification

    Energy Technology Data Exchange (ETDEWEB)

    Jing, Yaqi; Meng, Qinghao, E-mail: qh-meng@tju.edu.cn; Qi, Peifeng; Zeng, Ming; Li, Wei; Ma, Shugen [Tianjin Key Laboratory of Process Measurement and Control, Institute of Robotics and Autonomous Systems, School of Electrical Engineering and Automation, Tianjin University, Tianjin 300072 (China)

    2014-05-15

    An electronic nose (e-nose) was designed to classify Chinese liquors of the same aroma style. A new method of feature reduction which combined feature selection with feature extraction was proposed. Feature selection method used 8 feature-selection algorithms based on information theory and reduced the dimension of the feature space to 41. Kernel entropy component analysis was introduced into the e-nose system as a feature extraction method and the dimension of feature space was reduced to 12. Classification of Chinese liquors was performed by using back propagation artificial neural network (BP-ANN), linear discrimination analysis (LDA), and a multi-linear classifier. The classification rate of the multi-linear classifier was 97.22%, which was higher than LDA and BP-ANN. Finally the classification of Chinese liquors according to their raw materials and geographical origins was performed using the proposed multi-linear classifier and classification rate was 98.75% and 100%, respectively.

  16. Black Silicon Solar Cells with Black Ribbons

    DEFF Research Database (Denmark)

    Davidsen, Rasmus Schmidt; Tang, Peter Torben; Mizushima, Io;

    2016-01-01

    We present the combination of mask-less reactive ion etch (RIE) texturing and blackened interconnecting ribbons as a method for obtaining all-black solar panels, while using conventional, front-contacted solar cells. Black silicon made by mask-less reactive ion etching has total, average...... reflectance below 0.5% across a 156x156 mm2 silicon (Si) wafer. Black interconnecting ribbons were realized by oxidizing copper resulting in reflectance below 3% in the visible wavelength range. Screen-printed Si solar cells were realized on 156x156 mm2 black Si substrates with resulting efficiencies...... in the range 15.7-16.3%. The KOH-textured reference cell had an efficiency of 17.9%. The combination of black Si and black interconnecting ribbons may result in aesthetic, all-black panels based on conventional, front-contacted silicon solar cells....

  17. 玛卡大枣保健酒的研发%Research & Development of Maca & Jujube Healthcare Liquor

    Institute of Scientific and Technical Information of China (English)

    刘春艳; 韩晓明; 赵德义

    2016-01-01

    以景芝产优质白干原酒为基酒和浸提液,采用玛卡、大枣为功能保健原料,经过精细加工,运用酒体设计技术进行多方案设计实验,确定最佳工艺方案,并对各项理化指标严格控制,设计研发酒精含量52%vol的优质营养保健酒。本品酒体清亮透明,色呈金黄微带棕红色,具有玛卡的清香香气,微带焦枣香,药香协调,入口微甘甜,柔绵,酒体细腻,尾爽净,风格独特。%Quality liquor produced in Jingzhi was used as the base liquor and the extracting agent, and maca and jujube were used as functional materials to produce healthcare liquor. After fine processing, the best technical program was determined by using liquor body design technolo-gy. Besides, each physiochemical index was under strict control. Finally, quality maca&jujube healthare liquor (52%vol) was developed. The produced liquor was clear and transparent, golden yellow with slight reddish brown in color. It had feint maca scent and the flavor of charred ju-jube, and it tasted slightly sweet, smooth and delicate, with unique style.

  18. Complex microbiota of a Chinese "Fen" liquor fermentation starter (Fen-Daqu), revealed by culture-dependent and culture-independent methods

    NARCIS (Netherlands)

    Zheng, X.; Zheng, Y.; Han, B.; Zwietering, M.H.; Samson, R.A.; Boekhout, T.; Nout, M.J.R.

    2012-01-01

    Daqu is a traditional fermentation starter that is used for Chinese liquor production. Although partly mechanized, its manufacturing process has remained traditional. We investigated the microbial diversity of Fen-Daqu, a starter for light-flavour liquor, using combined culture-dependent and culture

  19. Complex microbiota of a Chinese "Fen" liquor fermentation starter (Fen-Daqu), revealed by culture-dependent and culture-independent methods

    NARCIS (Netherlands)

    Zheng, X.W.; Yan, Z.; Han, B.Z.; Zwietering, M.H.; Samson, R.A.; Boekhout, T.; Nout, M.J.R.

    2012-01-01

    Daqu is a traditional fermentation starter that is used for Chinese liquor production. Although partly mechanized, its manufacturing process has remained traditional. We investigated the microbial diversity of Fen- Daqu, a starter for light-flavour liquor, using combined culture-dependent and cultur

  20. Recycling Technology for Waste Tanning Liquors%鞣制废液的循环技术

    Institute of Scientific and Technical Information of China (English)

    P.Mokrejs; D.; Janacova; M.; Mladek; K.; Kolornaznik; F.; Langmaier; V.; Vasek

    2007-01-01

    Tannery belongs to typical industrial branches which during the technological process produce considerable quantities of liquid and solid wastes contributing to polluting the environment. The presented work describes dechromation of waste tanning liquor utilising chrome sludge produced through enzymatic hydrolysis of chrome-tanned leather wastes. The principle of dechromation consists in sorption of chrome from waste liquor after tanning to chrome sludge. Recycling technology is characterised by an almost 99% efficiency, simplicity and low investment requirements.%制革属于典型的工业分支,制革工业中会产生大量的污染环境的废液和废固.该论文利用铬鞣革废物的酶法水解用铬污泥除去鞣制废液中的铬.除去铬的原理是鞣后的铬污泥从废液中吸收铬.该循环技术回收率可达99%,操作简单、成本低廉.

  1. Hydrometallurgical recovery of metal values from sulfuric acid leaching liquor of spent lithium-ion batteries.

    Science.gov (United States)

    Chen, Xiangping; Chen, Yongbin; Zhou, Tao; Liu, Depei; Hu, Hang; Fan, Shaoyun

    2015-04-01

    Environmentally hazardous substances contained in spent Li-ion batteries, such as heavy metals and nocuous organics, will pose a threat to the environment and human health. On the other hand, the sustainable recycling of spent lithium-ion batteries may bring about environmental and economic benefits. In this study, a hydrometallurgical process was adopted for the comprehensive recovery of nickel, manganese, cobalt and lithium from sulfuric acid leaching liquor from waste cathode materials of spent lithium-ion batteries. First, nickel ions were selectively precipitated and recovered using dimethylglyoxime reagent. Recycled dimethylglyoxime could be re-used as precipitant for nickel and revealed similar precipitation performance compared with fresh dimethylglyoxime. Then the separation of manganese and cobalt was conducted by solvent extraction method using cobalt loaded D2EHPA. And McCabe-Thiele isotherm was employed for the prediction of the degree of separation and the number of extraction stages needed at specific experimental conditions. Finally, cobalt and lithium were sequentially precipitated and recovered as CoC2O4 ⋅ 2H2O and Li2CO3 using ammonium oxalate solution and saturated sodium carbonate solution, respectively. Recovery efficiencies could be attained as follows: 98.7% for Ni; 97.1% for Mn, 98.2% for Co and 81.0% for Li under optimized experimental conditions. This hydrometallurgical process may promise a candidate for the effective separation and recovery of metal values from the sulfuric acid leaching liquor.

  2. Investigating the potential of thermophilic species for ethanol production from industrial spent sulfite liquor

    Directory of Open Access Journals (Sweden)

    Michaela Weissgram

    2015-10-01

    Full Text Available Thermophilic microorganisms hold a great potential for bioethanol production on waste biomass, due to their ability to utilize pentoses and hexoses alike. However, to date hardly any data on thermophiles growing directly on industrial substrates like spent sulfite liquor (SSL are available. This contribution investigates the ability of Thermoanaerobacter species to utilize the main sugars in the used SSL (mannose, glucose and xylose and the effect of process parameters (pH, temperature and sugar concentration on their growth. Based on these results the strain T. mathranii was chosen for further studies. The ability of T. mathranii to grow directly on SSL was investigated and the effect of several inhibiting substances on growth was elucidated. Furthermore it was tested whether pretreatment with activated charcoal can increase the fermentability of SSL. The fermentations were evaluated based on yields and specific rates. It could be shown that T. mathranii was able to ferment all sugars in the investigated softwood SSL and fermented diluted, untreated SSL (up to 2.7% (w/w dry matter. Pretreatment with activated charcoal could slightly reduce the amount of phenols in the substrate and thus facilitate growth and ethanol production on higher SSL concentrations (up to 4.7% (w/v dry matter. Ethanol yields of 0.29-0.44 Cmmol of ethanol per Cmmol sugar were obtained on untreated and pretreated spent sulfite liquor, respectively. These results on an industrial substrate strengthen the claim that thermophilic microorganisms might be the optimal candidates for forest biorefinery.

  3. Organic acids and inorganic anions in Bayer liquors by ion chromatography after solid-phase extraction

    Institute of Scientific and Technical Information of China (English)

    ZHONG Fu-jin; CHEN Xiao-qing; ZHANG Shu-chao; LI Yue-ping

    2007-01-01

    A method for the simultaneous separation and determination of organic acids and inorganic anions in Bayer liquors was developed by gradient ion chromatography with suppressed conductivity detection. Formate, acetate, propionate, oxalate, succinate,glutarate, fluoride, chloride and sulfate were separated and determined in 33 min. The samples were pretreated with solid-phase extraction, which has high selectivity for removing a large number of metallic ions in the Bayer liquors, and filtered with a 0.45 μm filter membrane before being injected into the ion chromatographic system. The separation of six organic acids and three inorganic anions was achieved on an IonPac AS11-HC column with KOH as the eluent, and the detection was performed by a conductivity detection mode. No interference is found in the presence of fluorate, chlorate and sulphate when organic acids are determined. The calibration graphs of peak area for all the analytes are linear over a wide range. The relative standard derivation of the peak area of analytes is less than 2.14%. Under optimum conditions the detection ranges from 0.2 to 100.0 mg/L. The average recoveries of the added standards are between 94.3% and 102.8%.

  4. Rapid startup and high rate nitrogen removal from anaerobic sludge digester liquor using a SNAP process.

    Science.gov (United States)

    Qiao, Sen; Nishiyama, Takashi; Fujii, Tatsuo; Bhatti, Zafar; Furukawa, Kenji

    2012-02-01

    In this study, a single-stage autotrophic nitrogen removal reactor, packed with a novel acrylic fiber biomass carrier material (Biofix), was applied for nitrogen removal from sludge digester liquor. For rapid start-up, conventional activated sludge was added to the reactor soon after the attachment of anammox biomass on the Biofix carriers, which allowed conventional activated sludge to form a protective layer of biofilm around the anammox biomass. The Nitrogen removal efficiency reached 75% within 1 week at a nitrogen loading rate of 0.46 kg-N/m(3)/day for synthetic wastewater treatment. By the end of the synthetic wastewater treatment period, the maximum nitrogen removal rate had increased to 0.92 kg-N/m(3)/day at a nitrogen loading rate of 1.0 kg-N/m(3)/day. High nitrogen removal rate was also achieved during the actual raw digester liquor treatment with the highest nitrogen removal rate being 0.83 kg-N/m(3)/day at a nitrogen loading rate of 0.93 kg-N/m(3)/day. The thick biofilm on Biofix carriers allowed anammox bacteria to survive under high DO concentration of 5-6 mg/l resulting in stable and high nitrogen removal performance. FISH and CLSM analysis demonstrated that anammox bacteria coexisted and surrounded by ammonium oxidizing bacteria.

  5. Production of red pigments by Monascus ruber in culture media containing corn steep liquor

    Directory of Open Access Journals (Sweden)

    P. S. Hamano

    2006-12-01

    Full Text Available The production of red pigments by Monascus ruber was evaluated utilizing complex culture media composed of glucose or sucrose (10 g/L, corn steep liquor (5 or 10 g/L and monosodium glutamate (0, 5.0, 7.6, 11.4 or 15.2 g/L. Medium containing 10 g/L glucose, 5 g/L corn steep liquor and 7.6 g/L monosodium glutamate resulted the highest values of extracellular red pigment absorbance (20.7 U and productivity (0.35 U/h. This medium also produced better results than using semi-synthetic medium with analytical grade reagents (12.4 U and 0.21 U/h. The cell growth was similar in both media (X @ 6.5 g/L, indicating that the capacity of the cells to produce red pigments was higher in complex culture media. In addition, in the complex culture medium, less of the intracellular red pigments accumulated than in semi-synthetic medium (9.1% and 30%, respectively.

  6. Efficient Desilication by Adsorption with Aluminum Salt-modified Bentonite from Green Liquor

    Directory of Open Access Journals (Sweden)

    Tao Lin

    2014-06-01

    Full Text Available The objective of this work was to investigate the possibility of using Na-bentonite as a raw material to produce aluminum salt-modified bentonite (AlMB for desilication of green liquor. Batch experiments were carried out by varying the experimental parameters to find the optimum conditions. The optimum adsorbent dose was 20 g/L. The maximum adsorptions of 96.37% and 87.22% took place at pH 7.4 when the initial concentrations of silicate in green liquor were 4 and 6 g/L, respectively. The kinetic models showed that the process included physical adsorption and chemical adsorption. Finally, this study showed that the extent of desorption was 56.78% for silicate after desorption of AlMB in 2 M NaOH solution. The AlMB is an efficient and novel adsorbent for desilicating that can provide a good reference for the “silicon influence” in a papermaking mill.

  7. The Black Black Woman and the Black Middle Class.

    Science.gov (United States)

    Jeffers, Trellie

    1981-01-01

    Reprint of a 1973 article that describes the discrimination that particularly dark-skinned Black women suffer, especially at the hands of a color-conscious Black middle class. Calls for dark women to look to the African appearance and working-class roots as sources of pride and strength. (GC)

  8. Determinations in the Production of Baijiu(Liquor)(XXⅢ):Baijiu(Liquor) Safety Detection(ContinueⅡ)%白酒生产检验(二十三):白酒食品安全检测(续二)

    Institute of Scientific and Technical Information of China (English)

    李大和; 王超凯; 李国红; 彭奎

    2015-01-01

    In this paper, the detection methods of Baijiu(liquor) safety indicators such as acesulfame potassium, aspartame, and phthalate were introduced.(Trans. by YUE Yang)%介绍白酒食品安全指标中安赛蜜、阿斯巴甜、邻苯二甲酸酯(塑化剂)的检测方法.

  9. Perfecting Liquor Standards to Advance Health & Safe Development of Liquor-making Industry%健全白酒标准 促进白酒行业健康安全发展

    Institute of Scientific and Technical Information of China (English)

    闫宗科

    2012-01-01

    Liquor, as Chinese traditional distilling drink products, has long history and unique production technology. However, most standards re- lated to liquor were formulated in 1989 and all standards are composed of three parts including sensory requirements, physiochemical require- ments and sanitary requirements. The abstract description of sensory requirements and the repeated physiochemical indexes rarely involve health and food safety, besides, sanitary requirements still remain in 1980's level, far distance between the latest issued Food Safety Law. Accordingly, we should formulate new liquor standards based on present development of liquor-making industry, which are good for consumer's health, the de- velopment of liquor-making industry, and personalized development of liquor products. The formulation of liquor products standards and liquor testing standards would fully display the quality characteristics of Chinese liquor, which is the development direction for Chines liquor in 21st century. (Tran. by YUE Yang)%中国白酒是传统蒸馏酒,其工艺独特,历史悠久,享誉中外。白酒标准体系多为1989年建立,产品标准过多,且均在要求中分为感官要求、理化要求和卫生要求三部分,感官要求描述普遍很抽象,各项理化指标重复较多,与健康和食品安全要求相关性不大,卫生要求还停留在20世纪80年代水平,与最新颁布的《食品安全法》要求差距较大。只有充分依靠现代科技的优势,从目前白酒的发展实际出发,加快技术创新步伐,研究制定符合食品安全要求,有利于公民健康的白酒国家卫生标准;研究制定有利于白酒行业发展的国家标准;研究制定有利于个性化发展的国家标准;研究制定白酒产品标准、检验标准,充分发挥中国各类蒸馏白酒的质量特色,生产出具有浓郁民族特色和优美独特风味的中国名优蒸馏白酒,才是21世纪中国白酒标准的发展方向。

  10. Use of corn steep liquor as an economical nitrogen source for biosuccinic acid production by Actinobacillus succinogenes

    Science.gov (United States)

    Tan, J. P.; Jahim, J. M.; Wu, T. Y.; Harun, S.; Mumtaz, T.

    2016-06-01

    Expensive raw materials are the driving force that leads to the shifting of the petroleum-based succinic acid production into bio-based succinic acid production by microorganisms. Cost of fermentation medium is among the main factors contributing to the total production cost of bio-succinic acid. After carbon source, nitrogen source is the second largest component of the fermentation medium, the cost of which has been overlooked for the past years. The current study aimed at replacing yeast extract- a costly nitrogen source with corn steep liquor for economical production of bio-succinic acid by Actinobacillus succinogenes 130Z. In this study, a final succinic acid concentration of 20.6 g/L was obtained from the use of corn steep liquor as the nitrogen source, which was comparable with the use of yeast extract as the nitrogen source that had a final succinate concentration of 21.4 g/l. In terms of economical wise, corn steep liquor was priced at 200 /ton, which was one fifth of the cost of yeast extract at 1000 /ton. Therefore, corn steep liquor can be considered as a potential nitrogen source in biochemical industries instead of the costly yeast extract.

  11. Sulfite liquor components as a starting raw material in the production of single-cell protein. [Paecilomyces varioti

    Energy Technology Data Exchange (ETDEWEB)

    Smailagic, M.; Nadazdin, M.; Dzinic, M.; Pavlovic, D.

    1980-01-01

    Sulfite liquor from beech cellulose manufacture was steam- treated, adjusted to 8.5% solids, and fermented by Paecilomyces varioti. At a residence time of approximately 4 hours, 9.7 g protein feed/kg was obtained. The condensate after dehydration of the feed could be reused for fermentation because of a low BOD value and the absence of acetic and formic acids.

  12. 78 FR 49283 - Chicken Ranch Rancheria-Chicken Ranch Liquor Licensing Ordinance, Ordinance No. 12-10-03

    Science.gov (United States)

    2013-08-13

    ... ``liquor''. 04.040 Beer. ``Beer'' means any alcoholic beverage obtained by the fermentation of any infusion... alcoholic fermentation of the juice of the grapes or other agricultural products containing natural or added... license. 06.030 Types of licenses. The Council shall have the authority to issue the following types...

  13. Characterization of Chinese Liquor Starter, ''Daqu", by Flavor Type with H-1 NMR-Based Nontargeted Analysis.

    NARCIS (Netherlands)

    Wu, X.H.; Zheng, X.; Han, B.Z.; Vervoort, J.J.M.; Nout, M.J.R.

    2009-01-01

    "Daqu" is a fermentation starter and substrate complex that is used to initiate fermentations for the production of Chinese liquor (alcoholic spirit). Several different types of Daqu are customary used, having different flavours, i.e. light, strong, or sauce flavor. With the aim to develop objective

  14. 78 FR 4431 - Santee Sioux Nation-Title XXI-Alcohol, Chapter 1.-Santee Sioux Nation Liquor Control Ordinance

    Science.gov (United States)

    2013-01-22

    ... present official documentation of the bearer's age, signature, and photograph. Official documentation... other thing of value from any liquor wholesaler, retailer, or distributor or from any licensee; 2. Waive... imposed herein, the taxpayer shall submit a quarterly accounting of all income from the sale...

  15. Surface layer properties of dough liquor components: Are they key parameters in gas retention in bread dough?

    NARCIS (Netherlands)

    Primo-Martín, C.; Hamer, R.J.; Jongh, H.H.J.de

    2006-01-01

    Gas cell stability during bread making is controlled by both surface and bulk properties. This paper is focused on studying the surface properties of the water-soluble phase of the dough, the dough liquor (with and without lipids), as well as the composition of the air/water interface. Using infrare

  16. 78 FR 15970 - Cedarville Rancheria-Liquor Licensing Ordinance of the Cedarville Rancheria, Ordinance No. 2012-05

    Science.gov (United States)

    2013-03-13

    ... otherwise. The term shall also include the businesses of the Tribe. It shall be interchangeable in this.... The Executive Committee shall have the authority to issue the following types of liquor licenses... matters connected therewith which may affect the public welfare and morals. The Executive Committee...

  17. Amniotic fluid index, non-stress test and color of liquor: as a predictor of perinatal outcome

    Directory of Open Access Journals (Sweden)

    Ruma Sarkar Anand

    2016-10-01

    Conclusions: AFI, NST and color of liquor can effectively detect fetal distress already present at admission, thereby avoiding unnecessary delay and decrease in decision to delivery time and improve fetal outcome. [Int J Reprod Contracept Obstet Gynecol 2016; 5(10.000: 3512-3517

  18. A new process and equipment for waste minimization: Conversion of NO(x) scrubber liquor to fertilizer

    Science.gov (United States)

    Parrish, Clyde F.; Barile, Ronald G.; Gamble, Paul H.; Lueck, Dale E.; Young, Rebecca C.

    1995-01-01

    A new emissions control system for the oxidizer scrubbers that eliminates the current oxidizer liquor waste and lowers the NO(x) emissions is described. Since fueling and deservicing spacecraft constitute the primary operations in which environmental emissions occur, this will eliminate the second largest waste stream at KSC. This effort is in accord with Executive Order No. 12856 (Federal Compliance with Right-to-Know Laws and Pollution Prevention Requirements, data 6 Aug. 1993) and Executive Order No. 12873 (Federal Acquisition, Recycling, and Waste Prevention, dated 20 Oct. 1993). A recent study found that the efficiencies of the oxidizer scrubbers during normal operations ranged from 70 percent to 99 percent. The new scrubber liquor starts with 1% hydrogen peroxide at a pH of 7 and the process control system adds hydrogen peroxide and potassium hydroxide to the scrubber liquor to maintain those initial conditions. The result is the formation of a solution of potassium nitrate, which is sold as a fertilizer. This report describes the equipment and procedures used to monitor and control the conversion of the scrubber liquor to fertilizer, while reducing the scrubber emissions.

  19. Effects of beer, wine, and liquor intakes on bone mineral density in older men and women123

    Science.gov (United States)

    Tucker, Katherine L; Jugdaohsingh, Ravin; Powell, Jonathan J; Qiao, Ning; Hannan, Marian T; Sripanyakorn, Supannee; Cupples, L Adrienne; Kiel, Douglas P

    2009-01-01

    Background: Moderate intake of alcohol has been reported to have beneficial effects on bone. However, different classes of alcoholic beverages have not been investigated. Objective: Our aim was to determine the association between intake of total alcohol or individual alcoholic beverages and bone mineral density (BMD). Design: Adjusting for potential confounding factors, we examined alcohol intakes and BMD at 3 hip sites and the lumbar spine in 1182 men and in 1289 postmenopausal and 248 premenopausal women in the population-based Framingham Offspring cohort (age: 29–86 y). Results: Men were predominantly beer drinkers, and women were predominantly wine drinkers. Compared with nondrinkers, hip BMD was greater (3.4–4.5%) in men consuming 1–2 drinks/d of total alcohol or beer, whereas hip and spine BMD were significantly greater (5.0–8.3%) in postmenopausal women consuming >2 drinks/d of total alcohol or wine. Intake of >2 drinks/d of liquor in men was associated with significantly lower (3.0–5.2%) hip and spine BMD than was intake of 1–2 drinks/d of liquor in men. After adjustment for silicon intake, all intergroup differences for beer were no longer significant; differences for other alcohol sources remained significant. Power was low for premenopausal women, and the associations were not significant. Conclusions: Moderate consumption of alcohol may be beneficial to bone in men and postmenopausal women. However, in men, high liquor intakes (>2 drinks/d) were associated with significantly lower BMD. The tendency toward stronger associations between BMD and beer or wine, relative to liquor, suggests that constituents other than ethanol may contribute to bone health. Silicon appears to mediate the association of beer, but not that of wine or liquor, with BMD. Other components need further investigation. PMID:19244365

  20. Influence of Molecular Interaction on Crystallization Behavior of Glycine from Mother Liquor

    Institute of Scientific and Technical Information of China (English)

    TAO Chang-yuan; LI Ming-song; FAN Xing; LIU Zuo-hua; DU Jun

    2011-01-01

    The mother liquor for preparing industrial HCN was investigated,to analyze the side-products' structure and influence of molecular interactions of side-products with glycine and solvent on the glycine's crystallization process.The side-products(SPs)were super-branched oligmers with plenty of hydrophilic groups,which could affect the crystallization process by interactions such as hydrogen bond.Alcohol-water mixed solvent with different polyols could be used to weaken the SPs-glycine interaction and strengthen the SPs-water interaction,which help to improve the crystallization efficiency and purity.After optimization,SPs' mass fraction in glycine could be reduced by 80%and the morphology of crystal particles could also be improved.

  1. Influence of several feeds on bacteria in sheep and goat rumen liquor in vitro.

    Science.gov (United States)

    Gonzalez-Lopez, J; Salmeron, V; Ramos-Cormenzana, A; Silva-Colomer, J; Boza, J

    1990-01-01

    Bacteriological studies were made with in vitro sheep and goat ruminal fluids supplemented with several feeds (alfalfa hay, wheat straw, Agave americana, Opuntia ficus indica and Atriplex nummularia) during anaerobic incubation at 38-39 degrees C. Drastic changes in the bacterial population of sheep ruminal fluids occurred in the presence of different feeds, particularly with addition of feeds of low nutritional quality (wheat straw, A. americana and O. ficus indica). However, the bacterial population in goat rumen liquor was little affected by the addition of the same feeds. These results, which suggest that the rumen bacteria in goats are less affected by different nutritional conditions than the rumen bacteria in sheep, are discussed.

  2. Dynamic modelling of nitrous oxide emissions from three Swedish sludge liquor treatment systems

    DEFF Research Database (Denmark)

    Lindblom, E.; Arnell, M.; Flores-Alsina, X.

    2016-01-01

    production by both heterotrophic and autotrophic denitrification. In addition, mass transfer equations are implemented to characterize the dynamics of N2O in the water and the gas phases.The biochemical model is simulated and validated for two hydraulic patterns: (1) a sequencing batch reactor; and, (2......) a moving-bed biofilm reactor. Results show that the calibrated model is partly capable of reproducing the behaviour of N2O as well as the nitritation/nitrification/denitrification dynamics. However, the results emphasize that additional work is required before N2O emissions from sludge liquor treatment...... plants can be generally predicted with high certainty by simulations. Continued efforts should focus on determining the switching conditions for different N2O formation pathways and, if full-scale data is used, more detailed modelling of the measurement devices might improve the conclusions that can...

  3. Dynamic modelling of nitrous oxide emissions from three Swedish sludge liquor treatment systems

    DEFF Research Database (Denmark)

    Lindblom, E.; Arnell, M.; Flores-Alsina, X.

    2014-01-01

    production by both heterotrophic and autotrophic denitrification. In addition, mass transfer equations are implemented to characterize the dynamics of N2O in the water and the gas phases.The biochemical model is simulated and validated for two hydraulic patterns: (1) a sequencing batch reactor; and, (2......) a moving-bed biofilm reactor. Results show that the calibrated model is partly capable of reproducing the behaviour of N2O as well as the nitritation/nitrification/denitrification dynamics. However, the results emphasize that additional work is required before N2O emissions from sludge liquor treatment...... plants can be generally predicted with high certainty by simulations. Continued efforts should focus on determining the switching conditions for different N2O formation pathways and, if full-scale data is used, more detailed modelling of the measurement devices might improve the conclusions that can...

  4. In vitro effects of Monascus purpureus on antioxidation activity during fermentation of Kinmen sorghum liquor waste.

    Science.gov (United States)

    Huang, Chin-Shiu; Hu, Hung-Hsi; Tsai, Ya-Mei; Chang, Wen-Teish

    2013-04-01

    Monascus purpureus CWT715 is a strain of red yeast rice that can scavenge free radicals when fermented with residual sorghum from Kinmen sorghum liquor waste (KSL). This study used KSL as the primary nutrient source in the production of metabolites from M. purpureus CWT715, whose antioxidant activity was tested on mouse embryonic liver cells (BNL CL.2). Image analysis of a comet assay was performed to evaluate DNA strand breaks, and thiobarbituric acid-reactive substance (TBARS) analysis was used to measure lipid peroxidation. The results demonstrate that, compared with the control, M. purpureus CWT715 pretreated with 100 μg/ml of fermentation broth reduced DNA damage by 61% and lipid peroxidation by 51%. Thus, KSL shows considerable potential as an antioxidant in functional foods. This is the first report on the use of Monascus species in the conversion of KSL to produce antioxidants.

  5. Black hole hair removal

    Science.gov (United States)

    Banerjee, Nabamita; Mandal, Ipsita; Sen, Ashoke

    2009-07-01

    Macroscopic entropy of an extremal black hole is expected to be determined completely by its near horizon geometry. Thus two black holes with identical near horizon geometries should have identical macroscopic entropy, and the expected equality between macroscopic and microscopic entropies will then imply that they have identical degeneracies of microstates. An apparent counterexample is provided by the 4D-5D lift relating BMPV black hole to a four dimensional black hole. The two black holes have identical near horizon geometries but different microscopic spectrum. We suggest that this discrepancy can be accounted for by black hole hair — degrees of freedom living outside the horizon and contributing to the degeneracies. We identify these degrees of freedom for both the four and the five dimensional black holes and show that after their contributions are removed from the microscopic degeneracies of the respective systems, the result for the four and five dimensional black holes match exactly.

  6. Black Hole Hair Removal

    CERN Document Server

    Banerjee, Nabamita; Sen, Ashoke

    2009-01-01

    Macroscopic entropy of an extremal black hole is expected to be determined completely by its near horizon geometry. Thus two black holes with identical near horizon geometries should have identical macroscopic entropy, and the expected equality between macroscopic and microscopic entropies will then imply that they have identical degeneracies of microstates. An apparent counterexample is provided by the 4D-5D lift relating BMPV black hole to a four dimensional black hole. The two black holes have identical near horizon geometries but different microscopic spectrum. We suggest that this discrepancy can be accounted for by black hole hair, -- degrees of freedom living outside the horizon and contributing to the degeneracies. We identify these degrees of freedom for both the four and the five dimensional black holes and show that after their contributions are removed from the microscopic degeneracies of the respective systems, the result for the four and five dimensional black holes match exactly.

  7. HIGHLY ENERGY EFFICIENT D-GLU (DIRECTED-GREEN LIQ-UOR UTILIZATION) PULPING

    Energy Technology Data Exchange (ETDEWEB)

    Lucia, Lucian A

    2013-04-19

    Purpose: The purpose of the project was to retrofit the front end (pulp house) of a commercial kraft pulping mill to accommodate a mill green liquor (GL) impregna-tion/soak/exposure and accrue downstream physical and chemical benefits while prin-cipally reducing the energy footprint of the mill. A major player in the mill contrib-uting to excessive energy costs is the lime kiln. The project was intended to offload the energy (oil or natural gas) demands of the kiln by by-passing the causticization/slaking site in the recovery area and directly using green liquor as a pulping medium for wood. Scope: The project was run in two distinct, yet mutually compatible, phases: Phase 1 was the pre-commercial or laboratory phase in which NC State University and the Insti-tute of Paper Science and Technology (at the Georgia Institute of Technology) ran the pulping and associated experiments, while Phase 2 was the mill scale trial. The first tri-al was run at the now defunct Evergreen Pulp Mill in Samoa, CA and lead to a partial retrofit of the mill that was not completed because it went bankrupt and the work was no longer the low-hanging fruit on the tree for the new management. The second trial was run at the MeadWestvaco Pulp Mill in Evedale, TX which for all intents and pur-poses was a success. They were able to fully retrofit the mill, ran the trial, studied the pulp properties, and gave us conclusions.

  8. Noncommutative black holes

    Energy Technology Data Exchange (ETDEWEB)

    Lopez-DomInguez, J C [Instituto de Fisica de la Universidad de Guanajuato PO Box E-143, 37150 Leoen Gto. (Mexico); Obregon, O [Instituto de Fisica de la Universidad de Guanajuato PO Box E-143, 37150 Leoen Gto. (Mexico); RamIrez, C [Facultad de Ciencias FIsico Matematicas, Universidad Autonoma de Puebla, PO Box 1364, 72000 Puebla (Mexico); Sabido, M [Instituto de Fisica de la Universidad de Guanajuato PO Box E-143, 37150 Leoen Gto. (Mexico)

    2007-11-15

    We study noncommutative black holes, by using a diffeomorphism between the Schwarzschild black hole and the Kantowski-Sachs cosmological model, which is generalized to noncommutative minisuperspace. Through the use of the Feynman-Hibbs procedure we are able to study the thermodynamics of the black hole, in particular, we calculate Hawking's temperature and entropy for the 'noncommutative' Schwarzschild black hole.

  9. Black Hole Thermodynamics

    Science.gov (United States)

    Israel, Werner

    This chapter reviews the conceptual developments on black hole thermodynamics and the attempts to determine the origin of black hole entropy in terms of their horizon area. The brick wall model and an operational approach are discussed. An attempt to understand at the microlevel how the quantum black hole acquires its thermal properties is included. The chapter concludes with some remarks on the extension of these techniques to describing the dynamical process of black hole evaporation.

  10. Life inside black holes

    CERN Document Server

    Dokuchaev, V I

    2012-01-01

    We consider test planet and photon orbits of the third kind inside a black hole, which are stable, periodic and neither come out of the black hole nor terminate at the singularity. Interiors of supermassive black holes may be inhabited by advanced civilizations living on planets with the third-kind orbits. In principle, one can get information from the interiors of black holes by observing their white hole counterparts.

  11. Charged Lifshitz Black Holes

    OpenAIRE

    Dehghani, M. H.; Pourhasan, R.; Mann, R. B.

    2011-01-01

    We investigate modifications of the Lifshitz black hole solutions due to the presence of Maxwell charge in higher dimensions for arbitrary $z$ and any topology. We find that the behaviour of large black holes is insensitive to the topology of the solutions, whereas for small black holes significant differences emerge. We generalize a relation previously obtained for neutral Lifshitz black branes, and study more generally the thermodynamic relationship between energy, entropy, and chemical pot...

  12. The Factors Influencing Liquor Drinking Comfort Degree & The Solutions%白酒饮用舒适度的影响因素及应对措施

    Institute of Scientific and Technical Information of China (English)

    童国强; 杨强; 乐细选

    2011-01-01

    饮酒是工作交往、情感交流、亲情表现、休闲享受的表示形式,要求饮用后既要满足关好的享受,又不至于影响工作,影响健康。影响白酒饮用舒适度的因素有:乙醇的麻醉作用、乙醛引起的脑缺氧、杂醇油的影响、卫生指标超标、酒精含量的高低、酸酯平衡等。提高白酒饮用舒适度的措施有:加强生产工艺监控、适当延长白酒的陈酿期、精心勾调、保持良好的口感、提高白酒中的呈香呈味物质、适当开发中低度白酒。%Drinking is quite common in business discussion, social communication, and pastime. Ideally, people could enjoy drinking and drinking would not influence people's work and people's health. The factors influencing liquor drinking comfort degree include anesthesia and cerebral anoxia induced by alcohol, fusel oil toxicity, hygienic indexes exceeding the standards, liquor alcoholicity, and the equilibrium between esters and acids in liquor. The relative solutions to improve liquor drinking comfort degree include strengthening monitoring liquor-making techniques, pro- longing liquor aging period appropriately, careful liquor blending, enhancing aroma-producing and flavor-producing compositions in liquor, and the development oflow-alcoholicity liquor.

  13. 欧盟烈性酒法律法规对我国白酒产业的启示%Liquor Laws and Regulations of European Union and Enlightenment to China's Liquor Industry

    Institute of Scientific and Technical Information of China (English)

    程铁辕; 刘彬; 李明春; 张莹; 何开蓉

    2012-01-01

    中国白酒拥有几千年酿酒史,秉承着世界上最为繁复的酿酒工艺,但在国际烈性酒市场上影响力却很有限,销售市场主要限于国内,特别在烈性酒消耗量非常大的欧盟国家,白酒出口额度更低。本文通过对欧盟烈性酒相关法律法规的整理、研究,在欧盟食品安全监管体系的框架下,从欧盟食品基本法、食品添加剂、污染物限量、烈性酒及酒精法规、食品标签、包装及接触材料等6个方面对有关烈性酒的法规进行初步探讨,以期能够为中国白酒出口欧盟市场提供一些参考。欧盟主要是通过食品标签法规与食品添加剂等法规结合使用来保障食品安全,对于中国白酒而言,理化成分基础研究方面是其薄弱一环。因此,应学习世界其他蒸馏酒、葡萄酒的基础研究经验,特别是借鉴国外前沿的研究方向与研究方法,夯实基础,力求在理化成分的基础研究方面取得突破性进展。%Chinese liquor has a history of thousands years and the world,s most complicated process.However,the influence of Chinese liquor in the international market is limited so that it is still focused on the domestic market.The export of Chinese liquor to the EU countries with large liquor consumption is very small.The EU,s laws and regulations relating to liquor were collected and preliminarily investigated from the following perspectives: the EU Food Safety Basic Law,food additives,contaminant limits,liquor and alcohol regulations,food labeling and food packaging and contact materials under the EU,s food safety supervision and management framework with the aim of providing some references for Chinese liquor exports to the EU market.The EU ensures food safety mainly through food labeling regulations combined with food additive regulations.In contrast,fundamental studies on physical and chemical ingredients of Chinese liquor are still weak.Therefore,China,s liquor industry should learn from

  14. Monopole black hole skyrmions

    OpenAIRE

    Moss, I. G.; Shiiki, N.; Winstanley, E.

    2000-01-01

    Charged black hole solutions with pion hair are discussed. These can be\\ud used to study monopole black hole catalysis of proton decay.\\ud There also exist\\ud multi-black hole skyrmion solutions with BPS monopole behaviour.

  15. Marketing for Black Alums.

    Science.gov (United States)

    Harris, Tracy A.

    1994-01-01

    Considers need for colleges and universities to develop effective marketing plan for recruitment of black students. Highlights advantages of designing marketing plan for recruitment of black alumni to assist in recruitment and retention of black students. Identifies key indicators that often hinder institutions in their recruitment of black…

  16. Black holes in binary stars

    NARCIS (Netherlands)

    Wijers, R.A.M.J.

    1996-01-01

    Introduction Distinguishing neutron stars and black holes Optical companions and dynamical masses X-ray signatures of the nature of a compact object Structure and evolution of black-hole binaries High-mass black-hole binaries Low-mass black-hole binaries Low-mass black holes Formation of black holes

  17. 论“酒道”之大和谐——从中国酒都之五粮液与五黑液的文化谈起%Discussion on the Harmony of Principle of Liquor in China Liquor: Talking About the Liquor Cultures of Wu Liang Ye and Wu Hei Ye Made in Chinese Liquor City

    Institute of Scientific and Technical Information of China (English)

    王金月; 骆凤文; 郭五林

    2012-01-01

    酒都的"酒道",是"天道""、人道"和"地道"的和谐统一;五粮液是"天地人道"的集大成者,而产于高县庆符镇的五黑液则是"人生长寿之道"的美醇典范。五粮液(Wu Liang Ye)是Water+Liquid+Yangtze river;而五黑液(Wu Hei Ye)首字母的缩写为英文的WHY(为什么,为何之意),为什么喝白酒,饮五粮液,品五黑液,喝白酒何为?此"酒道"不仅涵盖了古今,也囊括了中外,将历史与现实有机地统一在两个白酒名优佳品,即"都邑王者"五粮液与"天地生民"五黑液之形质之中。"酒道"乃"和谐融汇之道"也。%Jiudao, the principle of liquor, is a harmony of Tiandao, Rendao, and Didao. Wu Liang Ye is a complex of the above principles, whereas Wu Hei Ye is the apotheosis of longevity liquor. Wu Liang Ye stands for Water plus Liquid plus Yangtze river, whereas the abbreviation of the capital letters of Wu Hei Ye is WHY. The principle of liquor not only covers the modem and ancient, but also includes Chinese and foreign ones. The fusion of history and reality is realized in these two famous liquors. The principle of liquor is the principle of harmony.

  18. On Accelerated Black Holes

    CERN Document Server

    Letelier, P S; Letelier, Patricio S.; Oliveira, Samuel R.

    1998-01-01

    The C-metric is revisited and global interpretation of some associated spacetimes are studied in some detail. Specially those with two event horizons, one for the black hole and another for the acceleration. We found that the spacetime fo an accelerated Schwarzschild black hole is plagued by either conical singularities or lack of smoothness and compactness of the black hole horizon. By using standard black hole thermodynamics we show that accelerated black holes have higher Hawking temperature than Unruh temperature. We also show that the usual upper bound on the product of the mass and acceleration parameters (<1/sqrt(27)) is just a coordinate artifact. The main results are extended to accelerated Kerr black holes. We found that they are not changed by the black hole rotation.

  19. Application of monascus in liquor production%红曲霉在白酒行业中的应用

    Institute of Scientific and Technical Information of China (English)

    袁国兴; 刘秀河

    2011-01-01

    In order to study the application and prospects of monascus in liquor brewing, this paper introduces some applications of monascus, including the application of its esterifying power in liquor production and in liquor's fermentation wastewater - - yellow serofluid, and the application of secondary fermentation metabolite in liquor industry. Monascus possesses a good esterifying power and a saccharification fermenting power, and it can produce a variety of secondary metabolites beneficial to human body in the fermentation processing. The addition of monascus in the liquor production can increase the alcohol yield and the content of ethyl acetate, and produce more nutrition and health value. Besides, monascus can he used to change the yellow serofluid into balsam liquid in the solid fermentation of liquor production. In the end, the application prospects of monascus in liquor industries are also put forward.%为了研究红曲霉在酒类酿造中的应用方向及前景,介绍了红曲霉的酯化能力在白酒生产中的应用、在白酒发酵废液--黄浆水中的应用和次级发酵代谢产物在白酒行业的应用,说明红曲霉具有较强的酯化力和发酵糖份的能力,同时还产生多种对人体有益的次级代谢产物,用于白酒的发酵生产,可以提高出酒率及乙酸乙酯的含量,增加酒的营养保健价值,还可处理白酒固态发酵产生的废弃物黄浆水产生“酯香液”作为白酒风味物质。同时展望了红曲霉在白酒行业的应用前景。

  20. Determination and Qualitative Analysis of Gingerol in Ginger Liquor%姜酒中姜辣素含量测定及品质研究

    Institute of Scientific and Technical Information of China (English)

    孙静

    2013-01-01

    用分光光度法测定不同姜酒中姜辣素含量,研究姜辣素含量与姜酒品质的关系,结果表明:随着姜酒度数增加,姜辣素含量增加,喝后出现反胃现象的人数增加.%The relation between content of gingerol and quality of ginger liquor is studied and the content of gingerol in different ginger liquor is determined by spectrophotometry.The results show that with the increase of degree of ginger liquor,the content of gingerol increases,the number of people who have nausea symptom increases after drinking ginger liquor.

  1. 糯小麦的酿酒特性研究%Study on the Liquor-Brewing Properties of Waxy Wheat

    Institute of Scientific and Technical Information of China (English)

    赵国君; 徐智斌; 冯波; 王迅; 兰秋霞; 项超; 黄田钫; 王涛

    2013-01-01

    [目的]研究糯小麦在传统白酒酿造工艺中的表现和对白酒品质的影响,探索糯小麦应用于白酒酿造的方法和途径.[方法]分别以糯小麦、普通小麦、粳高梁为原料进行酿酒研究,分析糯小麦在传统工艺下的化学物质含量、发酵环境的动态变化,并比较糯小麦与普通小麦、粳高梁的白酒出酒率、酒质的变化.[结果]糯小麦与粳高梁、普通小麦相比,泡粮吸水速度快、糖化温度高.在实验室条件下,糯小麦比普通小麦、粳高梁出酒率高,其白酒总酸与总酯含量较高、杂醇油含量适中.在酒厂生产条件下,糯小麦白酒有相对较高的出酒率和杂醇类物质含量、适中的酸类和酯类物质含量、较低的醛类物质含量,经品酒专家评定糯小麦白酒在气味和口感方面优于其它试验组白酒.[结论]糯小麦具有优良的酿酒特性,能够提高出酒率和改善白酒品质,具有酿酒开发潜力.%[Objective] The objectives of this study were to reveal the performance of waxy wheat in Chinese liquor brewing process,assess the effects of appearance on liquor quality and explore the ways and methods to apply waxy wheat to liquor-brewing.[Method] Waxy wheat,common wheat and sorghum were used,respectively.The dynamic changes of main chemical compositions and brewing conditions were investigated.The liquor output and liquor quality by using different materials were analyzed.[Result] Waxy wheat has better water absorption capacity,higher absorption rate and higher saccharification temperature than common wheat and sorghum.Under laboratory conditions,the liquor yield and the contents of total acid and total esters in liquor from waxy wheat were superior compared with common wheat and sorghum,while the content of fusel oil was similar.The opposite observation was in the conditions of pilot tests in a winery that fusel oil content and the liquor yield from waxy wheat were higher,while total acid and total

  2. Enrichment strategy to select functional consortium from mixed cultures: Consortium from rumen liquor for simultaneous cellulose degradation and hydrogen production

    Energy Technology Data Exchange (ETDEWEB)

    Wang, Aijie; Ren, Nanqi [State Key Lab of Urban Water Resource and Environment, Harbin Institute of Technology, Harbin 150090 (China); School of Environmental and Municipal Engineering, Harbin Institute of Technology, Harbin 150090 (China); Gao, Lingfang; Xu, Jifei; Liu, Chong; Lee, Duu-Jong [School of Environmental and Municipal Engineering, Harbin Institute of Technology, Harbin 150090 (China)

    2010-12-15

    Strain isolation using conventional roll tube/plating technique is time consuming and is able to culture in vitro only a small fraction of existing microbes in a natural microflora. This paper proposed a simple and rapid method to select the as-simple-as-possible biological consortium by serially diluting the original mixed culture. The diluted which remains, while the one diluted in serial loses the target function, is defined as the functional consortium of the original mixed culture. Since the microbial structure and the reaction pathway incorporated with the functional consortium is much simpler than its original mother liquor, detailed analysis on the strain interaction is possible without the risk of losing key functional strains as often caused from conventional isolation method. The rumen liquor that can degrade cellulose and produce hydrogen is used as a demonstration example. A ''rumen cellulose-degrading bacterial consortium'' (RCBC) was identified using the proposed enrichment strategy. (author)

  3. 草甘膦原粉母液处理的探讨%Discussion on Treatment of Glyphosate Mother Liquor

    Institute of Scientific and Technical Information of China (English)

    陈元群; 卢孙荣; 林庆才

    2013-01-01

      用过氧化氢氧化还原双甘膦制备草甘膦后,提取草甘膦原粉,对剩余草甘膦母液的处理条件进行摸索,进而提高草甘膦的生产收率,增加草甘膦母液的利用途径。%Glyphosate was prepared from N-(phosphonomethyl)iminodiacetic acid (PMIDA) by hydrogen peroxide oxidation and reduction reaction. The treatment conditions of glyphosate mother liquor were investigated in order to increase the production yield of glyphosate and expand the application of glyphosate mother liquor.

  4. Analysis of the Bacterial Communities in Two Liquors of Soy Sauce Aroma as Revealed by High-Throughput Sequencing of the 16S rRNA V4 Hypervariable Region

    Science.gov (United States)

    Tang, Jing; Tang, Xiaoxin; Tang, Ming; Zhang, Ximin; Xu, Xiaorong

    2017-01-01

    Chinese liquor is one of the world's oldest distilled alcoholic beverages and an important commercial fermented product in China. The Chinese liquor fermentation process has three stages: making Daqu (the starter), stacking fermentation on the ground, and liquor fermentation in pits. We investigated the bacterial diversity of Maotai and Guotai Daqu and liquor fermentation using high-throughput sequencing of the V4 hypervariable region of the 16S rRNA gene. A total of 70,297 sequences were obtained from the Daqu samples and clustered into 17 phyla. The composition of the bacterial communities in the Daqu from these two soy sauce aroma-style Chinese liquors was the same, although some bacterial species changed in abundance. Between the Daqu and liquor fermentation samples, 12 bacterial phyla increased. The abundance of Lactobacillus and Pseudomonas increased in the liquor fermentation. This study has used high-throughput sequencing to provide new insights into the bacterial composition of the Chinese liquor Daqu and fermentation. Similarities in the distribution of bacteria in the soy sauce aroma-style Chinese liquors Daqu suggest that the abundance of bacteria might be generally concerned to other liquor. PMID:28337455

  5. Characterization of key odorants in Chinese chixiang aroma-type liquor by gas chromatography-olfactometry, quantitative measurements, aroma recombination, and omission studies.

    Science.gov (United States)

    Fan, Haiyan; Fan, Wenlai; Xu, Yan

    2015-04-15

    Chixiang aroma-type liquor is extensively welcomed by consumers owing to its typical fatty aroma, particularly in southern China. To our knowledge, no comprehensive characterization of aroma and flavor from chixiang aroma-type liquor has been published. It is still a confused question which components are the most important in characterizing its unique aroma. A total of 56 odorants were identified in chixiang aroma-type liquor by aroma extract dilution analysis (AEDA), and in different quantitative measurements, 34 aroma compounds were further demonstrated as important odorants according to odor activity values (OAVs). Furthermore, this research suggested that the aroma of chixiang aroma-type finished liquor could be successfully reconstituted by mixing 34 aroma compounds in the concentrations measured. Omission experiments further confirmed (E)-2-nonenal as the key odorant and revealed the significance of (E)-2-octenal and 2-phenylethanol for the overall aroma of chixiang aroma-type liquor. 3-(Methylthio)-1-propanol (methionol), diethyl 1,7-heptanedioate (diethyl pimelate), diethyl 1,8-octanedioate (diethyl suberate), and diethyl 1,9-nonanedioate (diethyl azelate), identified as the characteristic aromas of chixiang aroma-type liquor in 1995, had no effects on aroma based on omission/addition experiments.

  6. Cacao liquor procyanidin extract improves glucose tolerance by enhancing GLUT4 translocation and glucose uptake in skeletal muscle

    OpenAIRE

    Yamashita, Yoko; Okabe, Masaaki; Natsume, Midori; Ashida, Hitoshi

    2012-01-01

    Hyperglycaemia and insulin resistance are associated with the increased risk of the metabolic syndrome and other severe health problems. The insulin-sensitive GLUT4 regulates glucose homoeostasis in skeletal muscle and adipose tissue. In this study, we investigated whether cacao liquor procyanidin (CLPr) extract, which contains epicatechin, catechin and other procyanidins, improves glucose tolerance by promoting GLUT4 translocation and enhances glucose uptake in muscle cells. Our results demo...

  7. Production of ethoxylated fatty acids derived from Jatropha non-edible oil as a nonionic fat-liquoring agent.

    Science.gov (United States)

    El-Shattory, Y; Abo-Elwafa, Ghada A; Aly, Saadia M; Nashy, El-Shahat H A

    2012-01-01

    Natural fatty derivatives (oleochemicals) have been used as intermediate materials in several industries replacing the harmful and expensive petrochemicals. Fatty ethoxylates are one of these natural fatty derivatives. In the present work Jatropha fatty acids were derived from the non edible Jatropha oil and used as the fat source precursor. The ethoxylation process was carried out on the derived fatty acids using a conventional cheap catalyst (K₂CO₃) in order to obtain economically and naturally valuable non-ionic surfactants. Ethoxylation reaction was proceeded using ethylene oxide gas in the presence of 1 or 2% K₂CO₃ catalyst at 120 and 145°C for 5, 8 and 12 hours. The prepared products were evaluated for their chemical and physical properties as well as its application as non- ionic fat-liquoring agents in leather industry. The obtained results showed that the number of ethylene oxide groups introduced in the fatty acids as well as their EO% increased as the temperature and time of the reaction increased. The highest ethoxylation number was obtained at 145°C for 8 hr. Also, the prepared ethoxylated products were found to be effective fat-liquors with high HLB values giving stable oil in water emulsions. The fat-liquored leather led to an improvement in its mechanical properties such as tensile strength and elongation at break. In addition, a significant enhancement in the texture of the treated leather by the prepared fat-liquors as indicated from the scanning electron microscope (SEM) images was observed.

  8. PREGNANCY OUTCOME FOLLOWING INDUCTION OF LABOUR IN OLIGOHYDRAMNIOS AND BO R DERLINE LIQUOR AT TERM: A COMPARATIVE STUDY

    Directory of Open Access Journals (Sweden)

    Akshaya Kumar

    2013-12-01

    Full Text Available The purpose of this study was to compare the feto - maternal outcome after induction of labor in oligohydramnios and bo r derline liquorat term. STUDY DESIGN : This retrospective study was conducted in a medical college and general hospital with wome n of 37 – 42 weeks’ gestation. The amniotic fluid index (AFI was determined in all cases using the four - quadrant technique. The cases were divided into two groups based on their AFI. Oligohydramnios group (n=102 with AFI ≤ 5 cm and borderline liquor group (n=99 with AFI of 5.1 to 8 cm. Induction of labor was done by misoprostol in all cases. Different maternal outcomes like mode of delivery , indication for operative or instrumental delivery , meconium stained liquor and perinatal outcomes were compared in b etween the two groups. RESULTS : The two groups were similar with regard to maternal age , parity , and gestational age. Meconium staining of the amniotic fluid was significantly higher in the group with AFI < 5 cm (p = 0.05. The number of cesarean deliveries and incidence non - reassuring fetal heart (fetal distress were similar in both the groups. There was no significant difference between the two groups with regard to Apgar scores or admission to neonatal intensive care unit (NICU. CONCLUSION : Induction of labor at term in women with oligohydramnios is associated with an increased incidence of meconium staining of the amniotic fluid but the risk of cesarean delivery or fetal distress it is not increased as compared with bo r derline liquor. KEYWO RDS: Amniotic fluid index; Bo r derline liquor; Induction of labor; Fetal distress Oligohydramnios at Term

  9. 黑液与石油焦共热解及其产物特性研究%C o-pyrolysis behaviors and products characteristics of bl ack liquor and petroleum coke

    Institute of Scientific and Technical Information of China (English)

    王贵金; 郭大亮; 袁洪友; 周肇秋; 阴秀丽; 吴创之

    2014-01-01

    The weight loss characteristics, evolution patterns of volatiles and morphology of solid product from co-pyrolysis of black liquor and petroleum coke were studied by a thermo gravimetric analyzer coupled with Fourier Tar nsform Infrared Spectrometry ( TGA-FTIR) ands canning electronic microscopy ( SE M) .The CO2 co-gasification characteristics of black liquor char and petroleum coke were also investigated by thermo gravimetric analyzer ( TGA ) .The results suggested that the pyrolysis reactions had proceeded independently during co-pyrolysis prco ess ta temperta uresb elow 600 ℃.However, as ht e temperature exceeded 600 ℃, the relae se peak temperature of CO2 and CO were shifted to low temperature zone, and the thermo gravimetric characteristics were changed in contrast with the separate pyor lysis. Moreover, the surfacem orphology of the solid products from oc -pyrolysis had been changed dramatically at 800 ℃.Specifically, the sintering during pyrolysis of black liquor was inhibited by the presence of petroleum coke. Compared to the ni dividual gasification, teh carob n conversion and gasif cation rate ah d been greatly improved for CO2 co-gasification due to the synergistic effect oft heb lends at 850 ℃.The overall carbon conversion were increased by 51.27%, meanwhile, the maximum gasification rate were improved by twice during CO2 co-gasification process.%运用热重-红外联用(TGA-FTIR)和扫描电镜(SEM)对黑液与石油焦的共热解过程进行了实验研究,考察了两者在共热解过程中的热失重、挥发性组分释放及固体产物表面形貌特性;同时运用热重( TGA)探究了热解固体产物黑液半焦和石油焦的CO2共气化反应特性。结果表明,在黑液与石油焦共热解过程中,温度低于600℃时,两者的热解相互独立;温度达到600℃之后,相对于黑液和石油焦单独热解的加权平均值,挥发性气体产物CO2和CO的释放峰值温度向低温区移动

  10. Extremal Hairy Black Holes

    CERN Document Server

    Gonzalez, P A; Saavedra, Joel; Vasquez, Yerko

    2014-01-01

    We consider a gravitating system consisting of a scalar field minimally coupled to gravity with a self-interacting potential and an U(1) electromagnetic field. Solving the coupled Einstein-Maxwell-scalar system we find exact hairy charged black hole solutions with the scalar field regular everywhere. We go to the zero temperature limit and we study the effect of the scalar field on the near horizon geometry of an extremal black hole. We find that except a critical value of the charge of the black hole there is also a critical value of the charge of the scalar field beyond of which the extremal black hole is destabilized. We study the thermodynamics of these solutions and we find that if the space is flat then at low temperature the Reissner-Nordstr\\"om black hole is thermodynamically preferred, while if the space is AdS the hairy charged black hole is thermodynamically preferred at low temperature.

  11. Astrophysical black holes

    CERN Document Server

    Gorini, Vittorio; Moschella, Ugo; Treves, Aldo; Colpi, Monica

    2016-01-01

    Based on graduate school lectures in contemporary relativity and gravitational physics, this book gives a complete and unified picture of the present status of theoretical and observational properties of astrophysical black holes. The chapters are written by internationally recognized specialists. They cover general theoretical aspects of black hole astrophysics, the theory of accretion and ejection of gas and jets, stellar-sized black holes observed in the Milky Way, the formation and evolution of supermassive black holes in galactic centers and quasars as well as their influence on the dynamics in galactic nuclei. The final chapter addresses analytical relativity of black holes supporting theoretical understanding of the coalescence of black holes as well as being of great relevance in identifying gravitational wave signals. With its introductory chapters the book is aimed at advanced graduate and post-graduate students, but it will also be useful for specialists.

  12. Progresses of Researches on Rhizopus for Liquor-making%酿酒根霉菌研究进展

    Institute of Scientific and Technical Information of China (English)

    龙可; 赵中开; 马莹莹; 杨建刚

    2013-01-01

    根霉是一种极其重要的酿酒微生物,在糖化过程中的作用十分显著,根霉产酶特性的研究正如火如荼,纯种根霉制曲早已广泛应用于生产,现今根霉在我国酒类酿造业中的作用已无可替代.本文介绍了酿酒用根霉的一些主要生长及产酶特性,并对根霉在酿酒过程中产酒精及对酒类风味物质的影响的研究进展进行了综述.%Rhizopus is a very important microbiology for liquor-making, which plays an extremely significant role in the process of saccharification. Many studies focus on the characteristics of the Rhizopus enzyme production. Purebred Rhizopus koji has been widely used in production. And nowadays the role of Rhizopus in liquor brewing has become irreplaceable. This paper introduces major growth and enzyme production characteristics of Rhizopus for liquor-making, and discusses the effect of product ethyl alcohol and flavor substances of Rhizopus.

  13. Black Branes as Piezoelectrics

    CERN Document Server

    Armas, Jay; Obers, Niels A

    2012-01-01

    We find a realization of linear electroelasticity theory in gravitational physics by uncovering a new response coefficient of charged black branes, exhibiting their piezoelectric behavior. Taking charged dilatonic black strings as an example and using the blackfold approach we measure their elastic and piezolectric moduli. We also use our results to draw predictions about the equilibrium condition of charged dilatonic black rings in dimensions higher than six.

  14. Black branes as piezoelectrics.

    Science.gov (United States)

    Armas, Jay; Gath, Jakob; Obers, Niels A

    2012-12-14

    We find a realization of linear electroelasticity theory in gravitational physics by uncovering a new response coefficient of charged black branes, exhibiting their piezoelectric behavior. Taking charged dilatonic black strings as an example and using the blackfold approach we measure their elastic and piezolectric moduli. We also use our results to draw predictions about the equilibrium condition of charged dilatonic black rings in dimensions higher than six.

  15. Perturbations around black holes

    CERN Document Server

    Wang, B

    2005-01-01

    Perturbations around black holes have been an intriguing topic in the last few decades. They are particularly important today, since they relate to the gravitational wave observations which may provide the unique fingerprint of black holes' existence. Besides the astrophysical interest, theoretically perturbations around black holes can be used as testing grounds to examine the proposed AdS/CFT and dS/CFT correspondence.

  16. Asymptotic Black Holes

    CERN Document Server

    Ho, Pei-Ming

    2016-01-01

    Following earlier works on the KMY model of black-hole formation and evaporation, we construct the metric for a matter sphere in gravitational collapse, with the back-reaction of pre-Hawking radiation taken into consideration. The mass distribution and collapsing velocity of the matter sphere are allowed to have an arbitrary radial dependence. We find that a generic gravitational collapse asymptote to a universal configuration which resembles a black hole but without horizon. This approach clarifies several misunderstandings about black-hole formation and evaporation, and provides a new model for black-hole-like objects in the universe.

  17. Asymptotic black holes

    Science.gov (United States)

    Ho, Pei-Ming

    2017-04-01

    Following earlier works on the KMY model of black-hole formation and evaporation, we construct the metric for a matter sphere in gravitational collapse, with the back-reaction of pre-Hawking radiation taken into consideration. The mass distribution and collapsing velocity of the matter sphere are allowed to have an arbitrary radial dependence. We find that a generic gravitational collapse asymptote to a universal configuration which resembles a black hole but without horizon. This approach clarifies several misunderstandings about black-hole formation and evaporation, and provides a new model for black-hole-like objects in the universe.

  18. Black Hole Thermodynamics

    CERN Document Server

    Carlip, S

    2014-01-01

    The discovery in the early 1970s that black holes radiate as black bodies has radically affected our understanding of general relativity, and offered us some early hints about the nature of quantum gravity. In this chapter I will review the discovery of black hole thermodynamics and summarize the many independent ways of obtaining the thermodynamic and (perhaps) statistical mechanical properties of black holes. I will then describe some of the remaining puzzles, including the nature of the quantum microstates, the problem of universality, and the information loss paradox.

  19. Characterization of Green Liquor Dregs, Potentially Useful for Prevention of the Formation of Acid Rock Drainage

    Directory of Open Access Journals (Sweden)

    Maria Mäkitalo

    2014-04-01

    Full Text Available Using alternative materials such as residual products from other industries to mitigate the negative effects of acid rock drainage would simultaneously solve two environmental problems. The main residual product still landfilled by sulphate paper mills is the alkaline material green liquor dregs (GLD. A physical, mineralogical and chemical characterization of four batches of GLD was carried out to evaluate the potential to use it as a sealing layer in the construction of dry covers on sulphide-bearing mine waste. GLD has relatively low hydraulic conductivity (10−8 to 10−9 m/s, a high water retention capacity (WRC and small particle size. Whilst the chemical and mineralogical composition varied between the different batches, these variations were not reflected in properties such as hydraulic conductivity and WRC. Due to relatively low trace element concentrations, leaching of contaminants from the GLD is not a concern for the environment. However, GLD is a sticky material, difficult to apply on mine waste deposits and the shear strength is insufficient for engineering applications. Therefore, improving the mechanical properties is necessary. In addition, GLD has a high buffering capacity indicating that it could act as an alkaline barrier. Once engineering technicalities have been overcome, the long-term effectiveness of GLD should be studied, especially the effect of aging and how the sealing layer would be engineered in respect to topography and climatic conditions.

  20. Effect of components in activated sludge liquor on membrane fouling in a submerged membrane bioreactor

    Institute of Scientific and Technical Information of China (English)

    YU Shui-li; ZHAO Fang-bo; ZHANG Xiao-hui; JING Guo-lin; ZHEN Xiang-hua

    2006-01-01

    By a membrane bioreactor with a settle tank in long-term operation and batch experiments, the effects of flocs, soluble microorganism products (SMPs) and metal ions in activated sludge liquor on membrane fouling were investigated. The results showed that foulants absorbed each other and formed a fouling layer as a "second membrane" influencing the permeability of the membrane.The "gel layer" caused by SMPs and "cake layer" by flocs showed great differences in morphology by analysis of scanning electron microscope and atomic force microscope. The "gel layer" was more compact and of poor permeability. When the membrane flux was MPa/h). SMPs played very important roles on membrane fouling. In the bu1king sludge, with SMPs increasing, the rate of membrane fouling (0.0132 MPa/h) was faster. While after flocculation of the SMPs, the rate of fouling decreased to 0.0034 MPa/h. Flocs could keep holes in their overlaps. They could alleviate membrane fouling by preventing the SMPs directly attaching on membrane surface.

  1. Use of steam explosion liquor from sugar cane bagasse for lignin peroxidase production by Phanerochaete chrysosporium.

    Science.gov (United States)

    Ferrara, Maria Antonieta; Bon, Elba P S; Araujo Neto, Julio Silva

    2002-01-01

    The possibility of using two by-products of the sugar cane industry, molasses and bagasse steam explosion liquor (SEL), for lignin peroxidase (LiP) production by Phanerochaete chrysosporium was investigated. For comparison, the fungus was initially cultivated in synthetic media containing either glucose, sucrose, xylose, or xylan as sole carbon sources. The effect of veratryl alcohol (VA) was also investigated in relation to the enzyme activity levels. Results showed that sucrose was not metabolized by this fungus, which precluded the use of molasses as a carbon source. Glucose, xylose, and xylan promoted equivalent cell growth. Enzyme levels in the absence of VA were lower than 28 UI/L and in the presence of VA reached 109 IU/L with glucose and 85 IU/L with xylose or xylan. SEL was adequate for P. chrysosporium LiP production as LiP activity reached 90 IU/L. When VA was added to this medium, enzyme concentration increased to 155 IU/L.

  2. The Taiwan Tobacco and Liquor Corporation: To 'join the ranks of global companies'.

    Science.gov (United States)

    Eckhardt, Jappe; Fang, Jennifer; Lee, Kelley

    2017-03-01

    Until the late 1990s, the Taiwan Tobacco and Liquor Corporation (TTL) focused almost exclusively on serving the domestic market as a highly protected monopoly. This paper describes how the company has adopted a more outward looking strategy since 2000, with ambitions to become a regional, and eventually global, business by 2021. Drawing on company documents and industry sources, the paper argues that this shift in strategy was a direct reaction to the decline in domestic market share following liberalisation of the Taiwanese tobacco market and adoption of tougher domestic tobacco control measures. Market opening occurred as a result of pressure from the U.S. Trade Representative in the 1980s, as well as World Trade Organization membership in 2002. It is argued that TTL's efforts to globalise operations have been limited by bureaucratic company management and structures, and ongoing political tension between Taiwan and China. However, the relative success of TTL's alcohol branch, and potential détente as the Taiwanese government reaches out to improve relations with China, may provide TTL with new opportunities to achieve its goal of becoming a regional player with global ambitions. This article is part of the special issue 'The Emergence of Asian Tobacco Companies: Implications for Global Health Governance.'

  3. Fractionation of sulphite spent liquor for biochemical processing using ion exchange resins.

    Science.gov (United States)

    Fernandes, D L A; Silva, C M; Xavier, A M R B; Evtuguin, D V

    2012-12-31

    Sulphite spent liquor (SSL) is a side product from acidic sulphite pulping of wood, which organic counterpart is composed mainly by lignosulphonates (LS) and sugars. The last are a prominent substrate for the bioprocessing although a previous purification step is necessary to eliminate microbial inhibitors. In this study a fractionation of hardwood SSL (HSSL) has been accomplished employing ion exchange resins in order to separate sugars fraction from concomitant inhibitors: LS, acetic acid, furan derivatives, phenolics, acetic acid and excess of inorganic salts. The fractionation of HSSL has been carried out using two fixed-bed ion exchangers in series (cationic+anionic). The first cation exchange column packed with Dowex 50WX2 resin was able to eliminate free cations and partially separate sugars from high molecular weight LS and furan derivatives. The second anion exchange column packed with Amberlite IRA-96 sorbed remaining LS, phenolics and acetic acid. Overall, the series arrangement under investigation has removed 99.99% of Mg(2+), 99.0% of Ca(2+), 99.6% of LS, and 100% of acetic acid, whereas the yield of recovered sugars was at least 72% of their total amount in HSSL.

  4. A Critical Comparison of Methods for the Analysis of Indigo in Dyeing Liquors and Effluents

    Directory of Open Access Journals (Sweden)

    Valentina Buscio

    2014-08-01

    Full Text Available Indigo is one of the most important dyes in the textile industry. The control of the indigo concentration in dyeing liquors and effluents is an important tool to ensure the reproducibility of the dyed fabrics and also to establish the efficiency of the wastewater treatment. In this work, three analytical methods were studied and validated with the aim to select a reliable, fast and automated method for the indigo dye determination. The first method is based on the extraction of the dye, with chloroform, in its oxidized form. The organic solution is measured by Ultraviolet (UV-visible spectrophotometry at 604 nm. The second method determines the concentration of indigo in its leuco form in aqueous medium by UV-visible spectrophotometry at 407 nm. Finally, in the last method, the concentration of indigo is determined by redox titration with potassium hexacyanoferrate (K3(Fe(CN6. The results indicated that the three methods that we studied met the established acceptance criteria regarding accuracy and precision. However, the third method was considered the most adequate for application on an industrial scale due to its wider work range, which provides a significant advantage over the others.

  5. Isolating lignin from spent liquor of thermomechanical pulping process via adsorption.

    Science.gov (United States)

    Oveissi, Farshad; Fatehi, Pedram

    2014-01-01

    Wood chips are pretreated with steam prior to refining in the thermomechanical pulping process. The steam treatment dissolves part of lignin of wood chips in the spent liquor (SL) of this process, and subsequently the SL is sent to the wastewater system of the process. However, the lignin of SL can be used in the production of value-added chemicals, but it should first be separated from the SL in order to have a feasible downstream process. In this study, activated carbon (AC) was considered as an adsorbent to isolate lignin from SL. The results showed that the maximum adsorption of lignin on AC was 166 mg/g under the optimal conditions of pH 5.2, 30 degrees C and 3 h treatment. Furthermore, the separation of lignin from SL was improved from 45% to 60% by having a two-stage adsorption process at pH 5.2, which also reduced the turbidity and chemical oxygen demand of SL by 39% and 32%, respectively.

  6. Microfiltration process by inorganic membranes for clarification of TongBi liquor.

    Science.gov (United States)

    Li, Bo; Huang, Minyan; Fu, Tingming; Pan, Linmei; Yao, Weiwei; Guo, Liwei

    2012-02-01

    Membrane separation is an alternative separation technology to the conventional method of filtration. Hence, it has attracted use in the purification and concentration of Chinese Herbal Medicine Extracts (CHMEs). The purpose of this work was to study the process of microfiltration of Tongbi liquor (TBL), a popular Chinese herbal drink, using ceramic membranes. Zirconium oxide and aluminum oxide membranes with pore mean sizes of 0.2 μm and 0.05 μm, respectively, are used for comparisons in terms of flux, transmittance of the ingredients, physical-chemical parameters, removal of macromolecular materials and fouling resistance. The results show that 0.2 μm zirconium oxide membrane is more suitable. The stable permeate flux reaches 135 L·h(-1)·m(-2), the cumulative transmittance of the indicator is 65.53%. Macromolecular materials, such as starch, protein, tannin, pectin and total solids were largely eliminated in retentate after filtration using 0.2 μm ZrO2 ceramic membrane, resulting in clearer TBL. Moreover, this work also reveals that continuous ultrasound could strengthen membrane process that the permeate flux increases significantly. This work demonstrates that the purification of CHME with ceramic membranes is possible and yielded excellent results.

  7. Microfiltration Process by Inorganic Membranes for Clarification of TongBi Liquor

    Directory of Open Access Journals (Sweden)

    Minyan Huang

    2012-02-01

    Full Text Available Membrane separation is an alternative separation technology to the conventional method of filtration. Hence, it has attracted use in the purification and concentration of Chinese Herbal Medicine Extracts (CHMEs. The purpose of this work was to study the process of microfiltration of Tongbi liquor (TBL, a popular Chinese herbal drink, using ceramic membranes. Zirconium oxide and aluminum oxide membranes with pore mean sizes of 0.2 μm and 0.05 μm, respectively, are used for comparisons in terms of flux, transmittance of the ingredients, physical-chemical parameters, removal of macromolecular materials and fouling resistance. The results show that 0.2 μm zirconium oxide membrane is more suitable. The stable permeate flux reaches 135 L·h−1·m−2, the cumulative transmittance of the indicator is 65.53%. Macromolecular materials, such as starch, protein, tannin, pectin and total solids were largely eliminated in retentate after filtration using 0.2 μm ZrO2 ceramic membrane, resulting in clearer TBL. Moreover, this work also reveals that continuous ultrasound could strengthen membrane process that the permeate flux increases significantly. This work demonstrates that the purification of CHME with ceramic membranes is possible and yielded excellent results.

  8. Optimization of liquid-liquid extraction of biosurfactants from corn steep liquor.

    Science.gov (United States)

    Vecino, X; Barbosa-Pereira, L; Devesa-Rey, R; Cruz, J M; Moldes, A B

    2015-09-01

    In this work, the optimization of the operational conditions for the chloroform-based extraction of surface-active compounds from corn steep liquor (CSL) was carried out and the nutritional properties of the remnant aqueous phase (CSL-less biosurfactant) was evaluated as microbial fermentation medium. The optimal conditions to obtain biosurfactants from CSL were as follows: chloroform/CSL ratio 2 (v/v), 56 °C at extraction times >30 min. At the optima conditions, 100 % of biosurfactant extract can be obtained from CSL, obtaining 12.0 ± 0.5 g of biosurfactant extract/Kg of CSL. The critical micelle concentration (CMC) of the biosurfactant extract was 399.4 mg L(-1). This value is similar to the CMC of cetrimonium bromide (CTAB), a cationic surfactant used in the formulation of nanoparticles. The extraction of biosurfactant can be also carried out at room temperature although in this case, the extraction yield decreased about 15 %. The extraction of surface-active compounds from agroindustrial streams can suppose important advances for the bio-based surfactants industry. Biosurfactants obtained in this work are not only more eco-friendly than chemical detergents but also can be cost competitive with its chemical counterparts. Furthermore, after the extraction of surface-active compounds, CSL-less biosurfactant was found to be suitable as nutritional supplement for lactic acid bacteria, maintaining its nutritional properties in comparison with regular CSL.

  9. Pyramidal texturing of silicon surface via inorganic-organic hybrid alkaline liquor for heterojunction solar cells

    Science.gov (United States)

    Wang, Fengyou; Zhang, Xiaodan; Wang, Liguo; Jiang, Yuanjian; Wei, Changchun; Zhao, Ying

    2015-10-01

    We demonstrate a new class of silicon texturing approach based on inorganic (sodium hydroxide, NaOH) and organic (tetramethylammonium hydroxide, TMAH) alkaline liquor etching processes for photovoltaic applications. The first stage of inorganic alkaline etching textures the silicon surface rapidly with large pyramids and reduces the cost. The subsequent organic alkaline second-etching improves the coverage of small pyramids on the silicon surface and strip off the metallic contaminants produced by the first etching step. In addition, it could smoothen the surface of the pyramids to yield good morphology. In this study, the texturing duration of both etching steps was controlled to optimize the optical and electrical properties as well as the surface morphology and passivation characteristics of the silicon substrates. Compared with traditional inorganic NaOH texturing, this hybrid process yields smoother (111) facets of the pyramids, fewer residual Na+ ions on the silicon surface, and a shorter processing period. It also offers the advantage of lower cost compared with the organic texturing method based on the use of only TMAH. We applied this hybrid texturing process to fabricate silicon heterojunction solar cells, which showed a remarkable improvement compared with the cells based on traditional alkaline texturing processes.

  10. Arbitrators, Blacks and Discipline

    Science.gov (United States)

    Jennings, Kenneth

    1975-01-01

    A discussion of the handling of disciplinary problems of black employees concludes that management should be concerned because of the effect that grievance resolution may have on the company's overall employee discipline program and the additional appeal alternatives available to the black employee. (Author/EA)

  11. Perturbing supersymmetric black hole

    CERN Document Server

    Onozawa, H; Mishima, T; Ishihara, H; Onozawa, Hisashi; Okamura, Takashi; Mishima, Takashi; Ishihara, Hideki

    1996-01-01

    An investigation of the perturbations of the Reissner-Nordstr\\"{o}m black hole in the N=2 supergravity is presented. In the extreme case, the black hole responds to the perturbation of each field in the same manner. This is possibly because we can match the modes of the graviton, gravitino, and photon using supersymmetry transformations.

  12. Black Hole Dynamic Potentials

    Indian Academy of Sciences (India)

    Koustubh Ajit Kabe

    2012-09-01

    In the following paper, certain black hole dynamic potentials have been developed definitively on the lines of classical thermodynamics. These potentials have been refined in view of the small differences in the equations of the laws of black hole dynamics as given by Bekenstein and those of thermodynamics. Nine fundamental black hole dynamical relations have been developed akin to the four fundamental thermodynamic relations of Maxwell. The specific heats , and , have been defined. For a black hole, these quantities are negative. The d equation has been obtained as an application of these fundamental relations. Time reversible processes observing constancy of surface gravity are considered and an equation connecting the internal energy of the black hole , the additional available energy defined as the first free energy function , and the surface gravity , has been obtained. Finally as a further application of the fundamental relations, it has been proved for a homogeneous gravitational field in black hole space times or a de Sitter black hole that $C_{\\Omega,\\Phi}-C_{J,Q}=\\kappa \\left[\\left(\\dfrac{\\partial J}{\\partial \\kappa}\\right)_{\\Omega,\\Phi}\\left(\\dfrac{\\partial \\Omega}{\\partial \\kappa}\\right)_{J,Q}+\\left(\\dfrac{\\partial Q}{\\partial \\kappa}\\right)_{\\Omega,\\Phi}\\left(\\dfrac{\\partial\\Phi}{\\partial \\kappa}\\right)_{J,Q}\\right]$. This is dubbed as the homogeneous fluid approximation in context of the black holes.

  13. Black holes matter

    DEFF Research Database (Denmark)

    Kragh, Helge Stjernholm

    2016-01-01

    Review essay, Marcia Bartusiak, Black Hole: How an Idea Abandoned by Newtonians, Hated by Einstein, and Gambled On by Hawking Became Loved (New Haven: Yale University Press, 2015).......Review essay, Marcia Bartusiak, Black Hole: How an Idea Abandoned by Newtonians, Hated by Einstein, and Gambled On by Hawking Became Loved (New Haven: Yale University Press, 2015)....

  14. Scattering by Black Holes

    CERN Document Server

    Andersson, N

    2000-01-01

    This is a chapter on Black-hole Scattering that was commissioned for an Encyclopaedia on Scattering edited by Pike and Sabatier, to be published by Academic Press. The chapter surveys wave propagation in black-hole spacetimes, diffraction effects in wave scattering, resonances, quasinormal modes and related topics.

  15. Blacks and Trade Unionism

    Science.gov (United States)

    Ashenfelter, Orley

    1975-01-01

    This testimony, before a public hearing of the New York City Commission on Human Rights in May 1974, focuses on two issues: (1) the effect of the presence of trade unionism on the position of black workers in the labor market relative to white workers; and (2) the effect of federal government efforts to increase the position of black workers…

  16. Fifty shades of black

    Science.gov (United States)

    Cartwright, Jon

    2015-11-01

    Creating dark materials that prevent reflections has become hot competition recently, with Guinness World Records having to keep revising the darkest substance yet created. But depending on who's asking, the best black may not be the blackest black, as Jon Cartwright discovers.

  17. Cosmological Black Holes

    CERN Document Server

    Stornaiolo, C

    2002-01-01

    In this letter we propose the existence of low density black holes and discuss its compatibility with the cosmological observations. The origin of these black holes can be traced back to the collapse of long wavelength cosmological perturbations during the matter dominated era, when the densities are low enough to neglect any internal and thermal pressure. By introducing a threshold density $\\hat{\\rho}$ above which pressure and non-gravitational interactions become effective, we find the highest wavelength for the perturbations that can reach an equilibrium state instead of collapsing to a black hole. The low density black holes introduced here, if they exist, can be observed through weak and strong gravitational lensing effects. Finally we observe that we obtained here a cosmological model which is capable to explain in a qualitative way the void formation together with the value $\\Omega=1$. But we remark that it needs to be improved by considering non spherical symmetric black holes.

  18. Primordial Black Hole Baryogenesis

    CERN Document Server

    Baumann, D; Turok, N G; Baumann, Daniel; Steinhardt, Paul J.; Turok, Neil

    2007-01-01

    We reconsider the possibility that the observed baryon asymmetry was generated by the evaporation of primordial black holes that dominated the early universe. We present a simple derivation showing that the baryon asymmetry is insensitive to the initial black hole density and the cosmological model but is sensitive to the temperature-dependence of the CP and baryon-violating (or lepton-violating) interactions. We also consider the possibility that black holes stop evaporating and form Planck-mass remnants that act as dark matter. We show that primordial black holes cannot simultaneously account for both the observed baryon asymmetry and the (remnant) dark matter density unless the magnitude of CP violation is much greater than expected from most particle physics models. Finally, we apply these results to ekpyrotic/cyclic models, in which primordial black holes may form when branes collide. We find that obtaining the observed baryon asymmetry is compatible with the other known constraints on parameters.

  19. Lifshitz Topological Black Holes

    CERN Document Server

    Mann, R B

    2009-01-01

    I find a class of black hole solutions to a (3+1) dimensional theory gravity coupled to abelian gauge fields with negative cosmological constant that has been proposed as the dual theory to a Lifshitz theory describing critical phenomena in (2+1) dimensions. These black holes are all asymptotic to a Lifshitz fixed point geometry and depend on a single parameter that determines both their area (or size) and their charge. Most of the solutions are obtained numerically, but an exact solution is also obtained for a particular value of this parameter. The thermodynamic behaviour of large black holes is almost the same regardless of genus, but differs considerably for small black holes. Screening behaviour is exhibited in the dual theory for any genus, but the critical length at which it sets in is genus-dependent for small black holes.

  20. Diluting drinks and deepening discontent : colonial liquor controls and public resistance in Windhoek, Namibia

    NARCIS (Netherlands)

    Gewald, J.B.; Bryceson, D.F.

    2002-01-01

    The colonial conquest of Namibia was extremely brutal. Repressive controls continued in the decades that followed as exemplified by the South African colonial administration's regulation of the production and consumption of alcohol by the territory's black African inhabitants. Nonetheless, the colon

  1. Deliberation of Chinese liquor%中国白酒六问

    Institute of Scientific and Technical Information of China (English)

    沈怡方; 赵彤

    2013-01-01

    Drinking for health: famous liquor contains a variety of trace elements beneficial to human health, and the conclusion that moderate drinking is good for health has also been proved by clinical practice;drinking with scientific manner:this means the recognition of individual differences, maintenance of good drinking attitude and attention being paid to the drinking environment and condition;moderate drinking:the optimal drinking dosage for normal adult is 50mL of 52%volliquor, 70mL of 38%vol liquor, 630mL(one bottle) of 4%vol beer, 180mL of 16%vol~18%volrice wine, or 180mL of 12%volwine;benefit of moderate drinking:moderate drinking reduces the prevalence and mortality rates of coronary heart disease, promotes blood circulation, eases anxiety and nervousness, increases appetite and improves digestion; harmful effects of excessive alcohol consumption: it causes physical and psychological damage such as liver damage, gastrointestinal disorders, headaches and coma as well as a range of social hazards due to the alcohol dependence (alcoholism), alcohol abuse and chronic poisoning; civilized drinking manner: it includes a polite and restrained toast manner, and elimination of undesirable behavior such as forcing people to drinking.%饮酒有利健康:名优白酒含有多种有益人体健康的微量成分,临床实践也证明了适量饮酒有益健康这一结论;科学饮酒:含义是承认个体差异、保持良好的饮酒心态、注意饮酒的环境和条件;适量饮酒:正常成年人的适量饮酒的最佳量为:52%vol白酒50mL、38%vol白酒70mL、4%vol啤酒630mL (1瓶)、16%vol~18%vol黄酒180mL、12%vol葡萄酒180mL;适量饮酒的益处:降低冠心病的患病率和死亡率、促进血液循环、缓和忧虑和紧张心理、增进食欲,提高消化能力;过量饮酒的害处:损害肝脏、胃肠紊乱、引起头痛、昏迷,除身心造成损伤外,酒依赖(酒瘾)、酒滥用和慢性酒中毒还会造

  2. Bench-scale Kinetics Study of Mercury Reactions in FGD Liquors

    Energy Technology Data Exchange (ETDEWEB)

    Gary Blythe; John Currie; David DeBerry

    2008-03-31

    This document is the final report for Cooperative Agreement DE-FC26-04NT42314, 'Kinetics Study of Mercury Reactions in FGD Liquors'. The project was co-funded by the U.S. DOE National Energy Technology Laboratory and EPRI. The objective of the project has been to determine the mechanisms and kinetics of the aqueous reactions of mercury absorbed by wet flue gas desulfurization (FGD) systems, and develop a kinetics model to predict mercury reactions in wet FGD systems. The model may be used to determine optimum wet FGD design and operating conditions to maximize mercury capture in wet FGD systems. Initially, a series of bench-top, liquid-phase reactor tests were conducted and mercury species concentrations were measured by UV/visible light spectroscopy to determine reactant and byproduct concentrations over time. Other measurement methods, such as atomic absorption, were used to measure concentrations of vapor-phase elemental mercury, that cannot be measured by UV/visible light spectroscopy. Next, a series of bench-scale wet FGD simulation tests were conducted. Because of the significant effects of sulfite concentration on mercury re-emission rates, new methods were developed for operating and controlling the bench-scale FGD experiments. Approximately 140 bench-scale wet FGD tests were conducted and several unusual and pertinent effects of process chemistry on mercury re-emissions were identified and characterized. These data have been used to develop an empirically adjusted, theoretically based kinetics model to predict mercury species reactions in wet FGD systems. The model has been verified in tests conducted with the bench-scale wet FGD system, where both gas-phase and liquid-phase mercury concentrations were measured to determine if the model accurately predicts the tendency for mercury re-emissions. This report presents and discusses results from the initial laboratory kinetics measurements, the bench-scale wet FGD tests, and the kinetics modeling

  3. Efficacy of different essential oils in modulating rumen fermentation in vitro using buffalo rumen liquor

    Directory of Open Access Journals (Sweden)

    Debashis Roy

    2014-04-01

    Full Text Available Aim: Present study was conducted to examine the modulatory effect of different essential oils on rumen fermentation pattern in vitro using wheat straw based diet (concentrate: wheat straw 50:50. Materials and Methods: Four essential oils i.e. cinnamon, garlic, oregano and rosemary oils were tested at concentration of 0, 30, 300 and 600 mg/litre (ppm of total culture fluid using in vitro gas production technique. Total gas production, methane production, nutrient degradability, volatile fatty acid (VFA production and ammonia nitrogen concentration were studied in vitro using buffalo rumen liquor. Results: Results indicated that all four essential oils decreased gas production significantly (P<0.05 at 600ppm concentration. However, in case of garlic oil, 300 ppm concentration was also found to be effective in decreasing total gas production. Reduction in methane production was found maximum (P<0.05 at higher doses in most of the oils. Maximum reduction in methane was noticed with garlic oil at 600ppm dose. Ammonia-N concentration was also decreased significantly (P<0.05 with essential oils and was found minimum with oregano oil at 600 ppm dose. Partition factor was found to be significantly (P<0.05 higher in 600 ppm concentration of garlic and oregano oil. The degradability of dry matter decreased significantly with higher concentration of essential oil in most of treatment combinations. Conclusion: Supplementation with different essential oils on wheat straw based diet modulates rumen fermentation and reduced methane and ammonia- N production and improved utilization of nutrients.

  4. Black Hole Critical Phenomena Without Black Holes

    CERN Document Server

    Liebling, S L

    2000-01-01

    Studying the threshold of black hole formation via numerical evolution has led to the discovery of fascinating nonlinear phenomena. Power-law mass scaling, aspects of universality, and self-similarity have now been found for a large variety of models. However, questions remain. Here I briefly review critical phenomena, discuss some recent results, and describe a model which demonstrates similar phenomena without gravity.

  5. Mechanization of Brewing Liquor%我国白酒机械化酿造技术回顾与展望

    Institute of Scientific and Technical Information of China (English)

    汪江波; 王炫; 黄达刚; 庄椿虎; 陈茂彬

    2011-01-01

    科技的进步推动了传统白酒酿造的机械化发展,然而中国大陆地区的白酒在酿造环节的机械化程度仍较低.从发酵方法和香型两方面,比较了不同类型白酒的机械化应用状况;对台湾地区白酒及日本烧酒的机械化酿造进行了分析.台湾地区的白酒在酿造各环节已实现连续性机械化操作,这对大陆地区白酒如何提高机械化酿造水平有良好的启示.汲取国内外白酒的机械化经验,三麦酒业对机械设备进行了自主创新,各设备间的衔接良好,使整个酿酒生产基本实现了机械化.我国白酒机械化发展前景广阔,应该继续加强科技研发和应用,使我国白酒生产最终实现机械化.%The different types of mechanical applications of liquor from both the fermentation and flavor of liquor are compared in this paper based on a review of the history of mechanization of brewing liquor in the mainland of China.Mechanized liquor-brewing methods of Taiwan liquor and Japan shochu were analysed as well.Taiwan liquor has been achieved continuous operation in various aspects of mechanization,which has a good inspiration for how to increase mechanization level of liquor-brewing in the mainland area.Hubei Three Grains Wine Industry Group has learned the experience in domestic and foreign mechanized liquor-brewing by making innovation in mechanized liquor-brewing on its own to achieve a good interface between the various devices so that the whole wine production mechanization has basically realized.

  6. On the Charter Question: Black Marxism and Black Nationalism

    Science.gov (United States)

    Stern, Mark; Hussain, Khuram

    2015-01-01

    This article brings two black intellectual traditions to bear on the question of charter schools: black Marxism and black nationalism. The authors examine the theoretical and rhetorical devices used to talk about charters schools by focusing on how notions of "black liberation" are deployed by the charter movement, and to what end. The…

  7. 根霉对特香型白酒风味的影响研究%Effects of Rhizopus on the flavor of Site-flavor liquor

    Institute of Scientific and Technical Information of China (English)

    曾婷婷; 章肇敏; 吴生文

    2012-01-01

    从特香型白酒大曲中分离、富集了根霉菌液,将其应用于白酒生产,研究了根霉对特香型白酒各主要风味成分的影响.结果表明,制备的根霉菌液浓度为1.84mg/mL,根霉菌液的使用能有效增加白酒中乙醛含量的增加,当菌液用量为25mL时,能提高酒基中总酸及各主要风味物质的含量.%Rhizopus was isolated and accumulated in Daqu of Site-flavor liquor, and was used in production of liquor. Effects of Rhizopus on flavor components of the Site-flavor liquor were studied. The results showed that, the concentration of prepared Rhizopus in liquid was 1.84mg/ml, and application of Rhizopus could increase acetaldehyde content in Site-flavor liquor, and when addition of Rhizopus in liquid reached 25ml, contents of total acids and major flavor compounds in the liquor would be increased.

  8. Black holes new horizons

    CERN Document Server

    Hayward, Sean Alan

    2013-01-01

    Black holes, once just fascinating theoretical predictions of how gravity warps space-time according to Einstein's theory, are now generally accepted as astrophysical realities, formed by post-supernova collapse, or as supermassive black holes mysteriously found at the cores of most galaxies, powering active galactic nuclei, the most powerful objects in the universe. Theoretical understanding has progressed in recent decades with a wider realization that local concepts should characterize black holes, rather than the global concepts found in textbooks. In particular, notions such as trapping h

  9. Scalarized hairy black holes

    Energy Technology Data Exchange (ETDEWEB)

    Kleihaus, Burkhard, E-mail: b.kleihaus@uni-oldenburg.de [Institut für Physik, Universität Oldenburg, Postfach 2503, D-26111 Oldenburg (Germany); Kunz, Jutta [Institut für Physik, Universität Oldenburg, Postfach 2503, D-26111 Oldenburg (Germany); Yazadjiev, Stoytcho [Department of Theoretical Physics, Faculty of Physics, Sofia University, Sofia 1164 (Bulgaria)

    2015-05-11

    In the presence of a complex scalar field scalar–tensor theory allows for scalarized rotating hairy black holes. We exhibit the domain of existence for these scalarized black holes, which is bounded by scalarized rotating boson stars and hairy black holes of General Relativity. We discuss the global properties of these solutions. Like their counterparts in general relativity, their angular momentum may exceed the Kerr bound, and their ergosurfaces may consist of a sphere and a ring, i.e., form an ergo-Saturn.

  10. Scalarized hairy black holes

    Directory of Open Access Journals (Sweden)

    Burkhard Kleihaus

    2015-05-01

    Full Text Available In the presence of a complex scalar field scalar–tensor theory allows for scalarized rotating hairy black holes. We exhibit the domain of existence for these scalarized black holes, which is bounded by scalarized rotating boson stars and hairy black holes of General Relativity. We discuss the global properties of these solutions. Like their counterparts in general relativity, their angular momentum may exceed the Kerr bound, and their ergosurfaces may consist of a sphere and a ring, i.e., form an ergo-Saturn.

  11. Black Hole Entropy

    OpenAIRE

    P. Mitra

    1994-01-01

    In the talk different definitions of the black hole entropy are discussed and compared. It is shown that the Bekenstein-Hawking entropy $S^{BH}$ (defined by the response of the free energy of a system containing a black hole on the change of the temperature) differs from the statistical- mechanical entropy $S^{SM}=-\\mbox{Tr}(\\hat{\\rho}\\ln \\hat{\\rho})$ (defined by counting internal degrees of freedom of a black hole). A simple explanation of the universality of the Bekenstein-Hawking entropy (...

  12. Black hole entropy

    CERN Document Server

    Frolov, V

    1994-01-01

    In the talk different definitions of the black hole entropy are discussed and compared. It is shown that the Bekenstein-Hawking entropy S^{BH} (defined by the response of the free energy of a system containing a black hole on the change of the temperature) differs from the statistical- mechanical entropy S^{SM}=-\\mbox{Tr}(\\hat{\\rho}\\ln \\hat{\\rho}) (defined by counting internal degrees of freedom of a black hole). A simple explanation of the universality of the Bekenstein-Hawking entropy (i.e. its independence of the number and properties of the fields which might contribute to S^{SM}) is given.

  13. Primordial Black Holes

    CERN Document Server

    MacGibbon, Jane H; Linnemann, J T; Marinelli, S S; Stump, D; Tollefson, K

    2015-01-01

    Primordial Black Holes (PBHs) are of interest in many cosmological contexts. PBHs lighter than about 1012 kg are predicted to be directly detectable by their Hawking radiation. This radiation should produce both a diffuse extragalactic gamma-ray background from the cosmologically-averaged distribution of PBHs and gamma-ray burst signals from individual light black holes. The Fermi, Milagro, Veritas, HESS and HAWC observatories, in combination with new burst recognition methodologies, offer the greatest sensitivity for the detection of such black holes or placing limits on their existence.

  14. Filamentous fungal diversity and community structure associated with the solid state fermentation of Chinese Maotai-flavor liquor.

    Science.gov (United States)

    Chen, Bi; Wu, Qun; Xu, Yan

    2014-06-02

    Maotai-flavor liquor is produced by simultaneous saccharification and fermentation (SSF) process under solid state conditions, including Daqu (starter) making, stacking fermentation and alcohol fermentation stages. Filamentous fungi produce many enzymes to degrade the starch material into fermentable sugar during liquor fermentation. This study investigated the filamentous fungal community associated with liquor making process. Eight and seven different fungal species were identified by using culture-dependent and -independent method (PCR-denaturing gradient gel electrophoresis, DGGE) analyses, respectively. The traditional enumeration method showed that Daqu provided 7 fungal species for stacking fermentation. The total population of filamentous fungi increased from 3.4 × 10(3)cfu/g to 1.28 × 10(4)cfu/g in the first 3 days of stacking fermentation, and then decreased till the end. In alcohol fermentation in pits, the population continuously decreased and few fungal species survived (lower than 1 × 10(3)cfu/g) after 10 days. Therefore, stacking fermentation is an essential stage for the growth of filamentous fungi. Paecilomyces variotii, Aspergillus oryzae and Aspergillus terreus were detected by both methods, and P. variotii and A. oryzae were the predominant species. Meanwhile, P. variotii possessed the highest glucoamylase (3252 ± 526 U/g) and A. oryzae exhibited the highest α-amylase (1491 ± 324 U/g) activity among the cultivable fungal species. Furthermore, the variation of starch and reducing sugar content was consistent with the growth of P. variotii and A. oryzae in Zaopei (fermented grains) during stacking fermentation, which implied that the two filamentous fungi played an important role in producing amylase for hydrolyzing the starch.

  15. A novel method to prepare L-Arabinose from xylose mother liquor by yeast-mediated biopurification

    Directory of Open Access Journals (Sweden)

    Lin Shuangjun

    2011-06-01

    Full Text Available Abstract Background L-arabinose is an important intermediate for anti-virus drug synthesis and has also been used in food additives for diets-controlling in recent years. Commercial production of L-arabinose is a complex progress consisting of acid hydrolysis of gum arabic, followed by multiple procedures of purification, thus making high production cost. Therefore, there is a biotechnological and commercial interest in the development of new cost-effective and high-performance methods for obtaining high purity grade L-arabinose. Results An alternative, economical method for purifying L-arabinose from xylose mother liquor was developed in this study. After screening 306 yeast strains, a strain of Pichia anomala Y161 was selected as it could effectively metabolize other sugars but not L-arabinose. Fermentation in a medium containing xylose mother liquor permitted enrichment of L-arabinose by a significant depletion of other sugars. Biochemical analysis of this yeast strain confirmed that its poor capacity for utilizing L-arabinose was due to low activities of the enzymes required for the metabolism of this sugar. Response surface methodology was employed for optimization the fermentation conditions in shake flask cultures. The optimum conditions were: 75 h fermentation time, at 32.5°C, in a medium containing 21% (v/v xylose mother liquor. Under these conditions, the highest purity of L-arabinose reached was 86.1% of total sugar, facilitating recovery of white crystalline L-arabinose from the fermentation medium by simple methods. Conclusion Yeast-mediated biopurification provides a dynamic method to prepare high purity of L-arabinose from the feedstock solution xylose mother liqour, with cost-effective and high-performance properties.

  16. Waste Soybean Oil and Corn Steep Liquor as Economic Substrates for Bioemulsifier and Biodiesel Production by Candida lipolytica UCP 0998

    Science.gov (United States)

    Souza, Adriana Ferreira; Rodriguez, Dayana M.; Ribeaux, Daylin R.; Luna, Marcos A. C.; Lima e Silva, Thayse A.; Andrade, Rosileide F. Silva; Gusmão, Norma B.; Campos-Takaki, Galba M.

    2016-01-01

    Almost all oleaginous microorganisms are available for biodiesel production, and for the mechanism of oil accumulation, which is what makes a microbial approach economically competitive. This study investigated the potential that the yeast Candida lipolytica UCP0988, in an anamorphous state, has to produce simultaneously a bioemulsifier and to accumulate lipids using inexpensive and alternative substrates. Cultivation was carried out using waste soybean oil and corn steep liquor in accordance with 22 experimental designs with 1% inoculums (107 cells/mL). The bioemulsifier was produced in the cell-free metabolic liquid in the late exponential phase (96 h), at Assay 4 (corn steep liquor 5% and waste soybean oil 8%), with 6.704 UEA, IE24 of 96.66%, and showed an anionic profile. The emulsion formed consisted of compact small and stable droplets (size 0.2–5 µm), stable at all temperatures, at pH 2 and 4, and 2% salinity, and showed an ability to remove 93.74% of diesel oil from sand. The displacement oil (ODA) showed 45.34 cm2 of dispersion (central point of the factorial design). The biomass obtained from Assay 4 was able to accumulate lipids of 0.425 g/g biomass (corresponding to 42.5%), which consisted of Palmitic acid (28.4%), Stearic acid (7.7%), Oleic acid (42.8%), Linoleic acid (19.0%), and γ-Linolenic acid (2.1%). The results showed the ability of C. lipopytica to produce both bioemulsifier and biodiesel using the metabolic conversion of waste soybean oil and corn steep liquor, which are economic renewable sources. PMID:27669227

  17. Waste Soybean Oil and Corn Steep Liquor as Economic Substrates for Bioemulsifier and Biodiesel Production by Candida lipolytica UCP 0998.

    Science.gov (United States)

    Souza, Adriana Ferreira; Rodriguez, Dayana M; Ribeaux, Daylin R; Luna, Marcos A C; Lima E Silva, Thayse A; Andrade, Rosileide F Silva; Gusmão, Norma B; Campos-Takaki, Galba M

    2016-09-23

    Almost all oleaginous microorganisms are available for biodiesel production, and for the mechanism of oil accumulation, which is what makes a microbial approach economically competitive. This study investigated the potential that the yeast Candida lipolytica UCP0988, in an anamorphous state, has to produce simultaneously a bioemulsifier and to accumulate lipids using inexpensive and alternative substrates. Cultivation was carried out using waste soybean oil and corn steep liquor in accordance with 2² experimental designs with 1% inoculums (10⁷ cells/mL). The bioemulsifier was produced in the cell-free metabolic liquid in the late exponential phase (96 h), at Assay 4 (corn steep liquor 5% and waste soybean oil 8%), with 6.704 UEA, IE24 of 96.66%, and showed an anionic profile. The emulsion formed consisted of compact small and stable droplets (size 0.2-5 µm), stable at all temperatures, at pH 2 and 4, and 2% salinity, and showed an ability to remove 93.74% of diesel oil from sand. The displacement oil (ODA) showed 45.34 cm² of dispersion (central point of the factorial design). The biomass obtained from Assay 4 was able to accumulate lipids of 0.425 g/g biomass (corresponding to 42.5%), which consisted of Palmitic acid (28.4%), Stearic acid (7.7%), Oleic acid (42.8%), Linoleic acid (19.0%), and γ-Linolenic acid (2.1%). The results showed the ability of C. lipopytica to produce both bioemulsifier and biodiesel using the metabolic conversion of waste soybean oil and corn steep liquor, which are economic renewable sources.

  18. The Best Treatment Effects of Active Carbon on Low-alcohol Liquor of Different Alcoholicity%不同酒度低度白酒活性炭处理最佳效果

    Institute of Scientific and Technical Information of China (English)

    代汉聪; 张宿义; 谢明; 李云辉

    2012-01-01

    对不同酒度低度白酒活性炭除浊、香味损失及化学性能等指标进行了研究。结果表明,同一酒度白酒进行活性炭处理,随着活性炭用量的增加,酒中己酸乙酯、乳酸乙酯、乙酸乙酯、丁酸乙酯等色谱骨架成分及棕榈酸乙酯、亚油酸乙酯、油酸乙酯等高级脂肪酸乙酯的含量均有一定程度的降低;总酸、总酯也随着活性炭添加量的增加有一定程度减小,且酒质香浓感减弱,酒体抗冻能力增强。用同量活性炭对不同酒度白酒进行处理,酒度越高,其处理降度后的低度白酒微量香味成分越丰富,酒质香浓感越好,但酒体抗冻能力越弱。新处理工艺能够增加酒体香浓感,且大幅度提升酒体口感质量。%Active carbon was used for turbidity-removal of low-alcohol liquor of different alcoholicity,and the loss of liquor aroma and the change in its chemical indexes were studied.The results indicated that,for liquor of the same alcoholicity,with the increase of active carbon use level,the content of ethyl caproate,ethyl lactate,ethyl acetate,ethyl butyrate,palmitic acid ethyl ester,ethyl linoleate,ethyl oleate and other higher fatty ethyl esters reduced to some extent in the liquor,the content of total acids and total esters also decreased and liquor aroma weakened,however,liquor antifreeze capacity enhanced;for liquor of different alcoholicity but treated by the same use level of active carbon,the higher of liquor alcoholicity,the richer of trace flavoring components in treated liquor and the better of liquor quality and liquor aroma,however,the weaker of liquor antifreeze capacity.The new processing techniques could enhance the aroma of liquor body and greatly improve liquor taste and liquor quality.

  19. Feminism and Black Women's Studies.

    Science.gov (United States)

    Hooks, Bell

    1989-01-01

    Women's studies programs have largely ignored Black women. Until Black women's studies courses are developed, feminist scholarship on Black women will not advance, and the contributions of Black women to women's rights movements and African American literature and scholarship may be neglected. (DM)

  20. The Price of "Black Dominance."

    Science.gov (United States)

    Hoberman, John

    2000-01-01

    Discusses the harmful effects of stereotyping black males as athletes, noting that over-identification with athletes and the world of physical performance limits black children's development by discouraging academic achievement. Examines the negative influence of mass media focus on black athletes, rappers, and stylized ghetto blackness. Discusses…

  1. 草甘膦母液的沉淀处理研究%Precipitation Treatment of Glyphosate Mother Liquor

    Institute of Scientific and Technical Information of China (English)

    刘志英; 徐炎华; 赵贤广

    2012-01-01

    [目的]探究有效去除草甘膦母液中亚磷酸根的方法.[方法]采用化学沉淀法研究了沉淀剂种类、pH、投加量、静置时间等因素对草甘膦母液中亚磷酸根去除率的影响.[结果]加入AlCl3·6H20,当pH为9、投加量0.24 mol/L、快搅30 s、强度300 r/min、慢搅2.5min、强度100 r/min、静置时间为30 min时对草甘膦母液中亚磷酸根的去除效果达到60%以上.[结论]为膜技术在草甘膦母液资源化处理中的工业化推广与应用提供了理论依据.%[ Objective] The aim was to study a removal method of HP032 - from glyphosate mother liquor. [ Method] Effects of precipitant quantity and type,pH and standing time on the removal rate of HPO32- from glyphosate mother liquor were studied by chemical precipitation method.[Result] When the initial pH was 9,the following pretreatment procedure resulted in the removal rate of more than 60% of the HP03 2- from glyphosate mother liquor;the addition of 0.24 mol/L A1C13 · 6H2O,stirring at 300 r/min for30 s and 100 r/min for 2.5 min,followed by standing for 30 min. [ Conclusion] The research result provides theoretical basis for the industrial popularization and application of membrane technology in resourceful treatment of glyphosate mother liquor.

  2. Numerical simulation of bubble induced shear in membrane bioreactors: effects of mixed liquor rheology and membrane configuration.

    Science.gov (United States)

    Liu, Xuefei; Wang, Yuan; Waite, T David; Leslie, Greg

    2015-05-15

    A CFD model, incorporating an empirically determined rheology model and a porous media model, was developed to simulate bubble induced surface shear in membrane bioreactors configured with hollow fibre membranes with outer diameters ranging from 1.3 to 2.4 mm, arranged in vertically orientated modules with packing density from 200 to 560 m(2)/m(3). The rheology model was developed for mixed liquor suspended solids (MLSS) concentrations of 3 to 16 gL(-1) in the presence and absence of coagulant (generated by addition of a ferrous salt) for shear rates ranging from 0 to 500 s(-1). Experimentally determined particle relaxation times for the biological flocs in the mixed liquor, both in the absence and presence of iron, were negligible, consistent with an environment where positive buoyancy forces were greater than negative settling forces thereby allowing the sludge mixture to be modelled as a single continuous phase. The non-Newtonian behaviour of the mixed liquor was incorporated into the CFD simulations using an Ostwald-de Waele rheology model. Interactions between mixed liquor and hollow fibre membranes of different fibre size and packing density were described using a porous media model that was calibrated by empirical measurement of inertial loss coefficients over a range of viscosities (0.8 × 10(-3) to 2.1 × 10(-3) Pa.s) and velocities (0 to 0.35 m/s) typically encountered in full scale MBRs. Experimental results indicated that addition of iron salts resulted in an increase in MLSS and sludge viscosity. Shear stress is affected by both velocity and viscosity. The increase in sludge viscosity resulted in an increase in resistance to flow through the hollow fibre membrane bundles and, as a result, decreased the liquid flow velocities. CFD simulations provided insight on the effects of point of coagulant addition and MLSS concentration on bubble-induced shear over a range of industrially relevant conditions. A 12% increase in shear stress was observed when

  3. Brewer's spent grain and corn steep liquor as alternative culture medium substrates for proteinase production by Streptomyces malaysiensis AMT-3

    Directory of Open Access Journals (Sweden)

    Rodrigo Pires do Nascimento

    2011-12-01

    Full Text Available Brewer's spent grain and corn steep liquor or yeast extract were used as the sole organic forms for proteinase production by Streptomyces malaysiensis in submerged fermentation. The influence of the C and N concentrations, as well as the incubation periods, were assessed. Eight proteolytic bands were detected through gelatin-gel-electrophoresis in the various extracts obtained from the different media and after different incubation periods, with apparent molecular masses of 20, 35, 43, 50, 70, 100, 116 and 212 kDa. The results obtained suggest an opportunity for exploring this alternative strategy for proteinases production by actinomycetes, using BSG and CSL as economically feasible substrates.

  4. Amniotic fluid index, non-stress test and color of liquor: as a predictor of perinatal outcome

    OpenAIRE

    Ruma Sarkar Anand; Preeti Singh; Renu Sangal; Reena Srivastava; Neela Rai Sharma; Harish Chandra Tiwari

    2016-01-01

    Background: The universal aim of maternity care provision is birth of a healthy baby to a healthy mother. All birth attendants strive to achieve a good standard of care during labor to prevent an outcome such as and lsquo;birth asphyxia'. The aim was to study the role of AFI, NST and color of liquor in predicting perinatal outcome in term pregnancy in active labor. Methods: Prospective observational study of in women 18-35 years of age in active Labor admitted in department of Obstetrics ...

  5. Black Teenage Pregnancy

    Directory of Open Access Journals (Sweden)

    Loretta I. Winters

    2012-01-01

    Full Text Available This article examines the relative importance of race and socioeconomic status (SES in determining whether Black and White teenagers report having ever been pregnant. Data gathered from 1999 to 2006 by the National Center for Health Statistics of the Center for Disease Control and Prevention included 1,580 Black and White females aged 15 to 19 years. Results supported the effects of race and SES, with SES having the stronger effect. However, the effects of race and SES differ when controlling for the state of the economy. No difference between Blacks and Whites was found during better economic times. During 2003-2004, the period of greatest economic stress, race was determined to be the only predictor of teenage pregnancy. In particular, during 2005-2006, the reduction in pregnancy rates for Black minors (15-17 fell below those for White minors within their respective SES categories. Policy implications are discussed in light of these findings.

  6. Janus black holes

    Science.gov (United States)

    Bak, Dongsu; Gutperle, Michael; Janik, Romuald A.

    2011-10-01

    In this paper Janus black holes in A dS 3 are considered. These are static solutions of an Einstein-scalar system with broken translation symmetry along the horizon. These solutions are dual to interface conformal field theories at finite temperature. An approximate solution is first constructed using perturbation theory around a planar BTZ blackhole. Numerical and exact solutions valid for all sets of parameters are then found and compared. Using the exact solution the thermodynamics of the system is analyzed. The entropy associated with the Janus black hole is calculated and it is found that the entropy of the black Janus is the sum of the undeformed black hole entropy and the entanglement entropy associated with the defect.

  7. Black Rail Pilot Survey

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Aural surveys using tape recorded calls proved to be an efficient and effective way to survey large expanses of shallow marsh for black rails (Laterallus...

  8. Black Friday = Broget Branding?

    DEFF Research Database (Denmark)

    Hansen, Heidi

    2015-01-01

    Black Friday er et godt eksempel på, hvordan ikke kun produktbrands og corporate brands rejser på tværs af landegrænser, men også traditioner som Halloween, Valentines Day og i dette tilfælde den ultimative tilbuds-fredag, som i USA går under navnet Black Friday. Men hvad er Black Friday i Danmark......? Essensen ved Black Friday er lave priser, og det er der ved første øjekast ikke mange brandingmuligheder forbundet ved, hvis man forstår branding som en måde at skabe ekstra værdi omkring sit produkt eller sin virksomhed. Som brand bliver man dog alligevel nødt til at forholde sig til konceptet, da det er...

  9. Modelling quantum black hole

    CERN Document Server

    Govindarajan, T R

    2016-01-01

    Novel bound states are obtained for manifolds with singular potentials. These singular potentials require proper boundary conditions across boundaries. The number of bound states match nicely with what we would expect for black holes. Also they serve to model membrane mechanism for the black hole horizons in simpler contexts. The singular potentials can also mimic expanding boundaries elegantly, there by obtaining appropriately tuned radiation rates.

  10. Helical superconducting black holes.

    Science.gov (United States)

    Donos, Aristomenis; Gauntlett, Jerome P

    2012-05-25

    We construct novel static, asymptotically five-dimensional anti-de Sitter black hole solutions with Bianchi type-VII(0) symmetry that are holographically dual to superconducting phases in four spacetime dimensions with a helical p-wave order. We calculate the precise temperature dependence of the pitch of the helical order. At zero temperature the black holes have a vanishing entropy and approach domain wall solutions that reveal homogenous, nonisotropic dual ground states with an emergent scaling symmetry.

  11. Black Is Cool!

    Institute of Scientific and Technical Information of China (English)

    Dorine; Houston

    1997-01-01

    Do you remember the colors the college freshmen dyed their hair when you were here? Turquoise, orange, bright yellow.... Things have changed. Black has (?)ome the color of choice among the young people. Young men and women alike dye their hair coal black. The women let their hair grow very long. and it hangs straight and stringy down their backs. The young men leave it long on

  12. Braneworld black holes

    CERN Document Server

    Gregory, Ruth

    2008-01-01

    In these lectures, I give an introduction to and overview of braneworlds and black holes in the context of warped compactifications. I first describe the general paradigm of braneworlds, and introduce the Randall-Sundrum model. I discuss braneworld gravity, both using perturbation theory, and also non perturbative results. I then discuss black holes on the brane, the obstructions to finding exact solutions, and ways of tackling these difficulties. I describe some known solutions, and conclude with some open questions and controversies.

  13. Black Hole Induced Ejections

    OpenAIRE

    Pelletier, G.

    2004-01-01

    Black Holes generate a particular kind of environments dominated by an accretion flow which concentrates a magnetic field. The interplay of gravity and magnetism creates this paradoxical situation where relativistic ejection is allowed and consequently high energy phenomena take place. Therefore Black Holes, which are very likely at the origin of powerfull astrophysical phenomena such as AGNs, micro- quasars and GRBs where relativistic ejections are observed, are at the heart of high energy a...

  14. Stilbenic profile of cocoa liquors from different origins determined by RP-HPLC-APCI(+)-MS/MS. Detection of a new resveratrol hexoside.

    Science.gov (United States)

    Jerkovic, Vesna; Bröhan, Meike; Monnart, Elise; Nguyen, Fanny; Nizet, Sabrina; Collin, Sonia

    2010-06-09

    trans-Resveratrol and trans-piceid were recently discovered in chocolate. In the present work, both were quantified by RP-HPLC-APCI(+)-MS/MS in 22 cocoa liquors from 11 different countries. A very large range of concentrations was observed for trans-piceid. The most concentrated sample (Arriba 06) reached 0.4 and 2.6 mg/kg of trans-resveratrol and trans-piceid, respectively, but in other cultivars stilbene levels were five times lower. Neither cis-resveratrol nor cis-piceid was found in cocoa liquors. An unknown compound eluting 0.5 min before trans-piceid and present at concentrations up to 0.8 mg/kg of trans-piceid equivalents in cocoa liquors was tentatively identified by HRMS as a trans-piceid-like hexoside.

  15. Cosmic censorship inside black holes

    CERN Document Server

    Thorlacius, L

    2006-01-01

    A simple argument is given that a traversable Cauchy horizon inside a black hole is incompatible with unitary black hole evolution. The argument assumes the validity of black hole complementarity and applies to a generic black hole carrying angular momentum and/or charge. In the second part of the paper we review recent work on the semiclassical geometry of two-dimensional charged black holes.

  16. Black hole critical phenomena without black holes

    Indian Academy of Sciences (India)

    Steven L Liebling

    2000-10-01

    Studying the threshold of black hole formation via numerical evolution has led to the discovery of fascinating nonlinear phenomena. Power-law mass scaling, aspects of universality, and self-similarity have now been found for a large variety of models. However, questions remain. Here I briefly review critical phenomena, discuss some recent results, and describe a model which demonstrates similar phenomena without gravity.

  17. Charged Galileon black holes

    Science.gov (United States)

    Babichev, Eugeny; Charmousis, Christos; Hassaine, Mokhtar

    2015-05-01

    We consider an Abelian gauge field coupled to a particular truncation of Horndeski theory. The Galileon field has translation symmetry and couples non minimally both to the metric and the gauge field. When the gauge-scalar coupling is zero the gauge field reduces to a standard Maxwell field. By taking into account the symmetries of the action, we construct charged black hole solutions. Allowing the scalar field to softly break symmetries of spacetime we construct black holes where the scalar field is regular on the black hole event horizon. Some of these solutions can be interpreted as the equivalent of Reissner-Nordstrom black holes of scalar tensor theories with a non trivial scalar field. A self tuning black hole solution found previously is extended to the presence of dyonic charge without affecting whatsoever the self tuning of a large positive cosmological constant. Finally, for a general shift invariant scalar tensor theory we demonstrate that the scalar field Ansatz and method we employ are mathematically compatible with the field equations. This opens up the possibility for novel searches of hairy black holes in a far more general setting of Horndeski theory.

  18. Ultramassive Black Hole Coalescence

    CERN Document Server

    Khan, Fazeel; Berczik, Peter

    2015-01-01

    Although supermassive black holes (SMBHs) correlate well with their host galaxies, there is an emerging view that outliers exist. Henize 2-10, NGC 4889, and NGC1277 are examples of SMBHs at least an order of magnitude more massive than their host galaxy suggests. The dynamical effects of such ultramassive central black holes is unclear. Here, we perform direct N-body simulations of mergers of galactic nuclei where one black hole is ultramassive to study the evolution of the remnant and the black hole dynamics in this extreme regime. We find that the merger remnant is axisymmetric near the center, while near the large SMBH influence radius, the galaxy is triaxial. The SMBH separation shrinks rapidly due to dynamical friction, and quickly forms a binary black hole; if we scale our model to the most massive estimate for the NGC1277 black hole, for example, the timescale for the SMBH separation to shrink from nearly a kiloparsec to less than a parsec is roughly 10 Myr. By the time the SMBHs form a hard binary, gr...

  19. Nosocomial pseudoepidemic caused by Bacillus cereus traced to contaminated ethyl alcohol from a liquor factory.

    Science.gov (United States)

    Hsueh, P R; Teng, L J; Yang, P C; Pan, H L; Ho, S W; Luh, K T

    1999-07-01

    From September 1990 to October 1990, 15 patients who were admitted to four different departments of the National Taiwan University Hospital, including nine patients in the emergency department, three in the hematology/oncology ward, two in the surgical intensive care unit, and one in a pediatric ward, were found to have positive blood (14 patients) or pleural effusion (1 patient) cultures for Bacillus cereus. After extensive surveillance cultures, 19 additional isolates of B. cereus were recovered from 70% ethyl alcohol that had been used as a skin disinfectant (14 isolates from different locations in the hospital) and from 95% ethyl alcohol (5 isolates from five alcohol tanks in the pharmacy department), and 10 isolates were recovered from 95% ethyl alcohol from the factory which supplied the alcohol to the hospital. In addition to these 44 isolates of B. cereus, 12 epidemiologically unrelated B. cereus isolates, one Bacillus sphaericus isolate from a blood specimen from a patient seen in May 1990, and two B. sphaericus isolates from 95% alcohol in the liquor factory were also studied for their microbiological relatedness. Among these isolates, antibiotypes were determined by using the disk diffusion method and the E test, biotypes were created with the results of the Vitek Bacillus Biochemical Card test, and random amplified polymorphic DNA (RAPD) patterns were generated by arbitrarily primed PCR. Two clones of the 15 B. cereus isolates recovered from patients were identified (clone A from 2 patients and clone B from 13 patients), and all 29 isolates of B. cereus recovered from 70 or 95% ethyl alcohol in the hospital or in the factory belonged to clone B. The antibiotype and RAPD pattern of the B. sphaericus isolate from the patient were different from those of isolates from the factory. Our data show that the pseudoepidemic was caused by a clone (clone B) of B. cereus from contaminated 70% ethyl alcohol used in the hospital, which we successfully traced to

  20. Analysis of the Flavoring Components of Yunmen Jiangxiang Baijiu(Liquor)%云门酱香型白酒风味特征的分析研究

    Institute of Scientific and Technical Information of China (English)

    韩兴林; 潘学森; 刘民万; 贾士儒; 李红; 王丽华

    2014-01-01

    In this study, the difference in the flavoring components between Yunmen Jiangxiang Baijiu(liquor) and other Jiangxiang Baijiu(liquor) produced in South China was explored. The results suggested that, the content of higher alcohols(especially n-propanol), hexanoic acid, ethyl hex-anoate and hexyl alcohol etc. in Yunmen Jiangxiang Baijiu(liquor) was higher;two Yunmen Jiangxiang Baijiu(liquor) products (Yunmen Aging and Rubai Aging) compared with Flying Maotai, their ethyl hexanoate content was 245.22% and 211.43%higher respectively, and their hex-anoic acid content was 22.51 % and 54.98 % higher respectively; meanwhile, the content of 3-hydroxy-2-butanone,ethyl caprylate,tetram-ethylpyrazine in Yunmen Jiangxiang Baijiu (liquor) was comparatively low. These are the flavoring characteristics of Yunmen Jiangxiang Baijiu (liquor), and they might be the main reasons for the difference between Jiangxiang Baijiu (liquor) produced in North China and in South China. Finally, the main aroma-producing components of Yunmen Jiangxiang Baijiu(liquor) were explored by the method of calculational OAV. The re-search results were of guiding significance in technical innovation and quality improvement.%对比分析了云门酱香型白酒主要风味成分与南方酱香型白酒存在的差异,得出云门白酒高级醇(尤其是正丙醇)、己酸、己酸乙酯、正己醇等含量偏高,其中两款成品云门陈酿和乳白陈酿含己酸乙酯比飞天茅台分别高出245.22%和211.43%,己酸分别高出22.51%和54.98%。同时,醋酉翁、辛酸乙酯、四甲基吡嗪等风味含量偏低。分析认为,这些是云门酱香型白酒的风味特征,也是可能造成北方酱香型白酒不同于南方酱香型白酒风格特征的主要原因。通过香气强度计算分析了云门酱酒的主要呈香风味构成。研究结果对进一步改进工艺,提高品质具有指导意义。

  1. 年份酒的鉴定与管理研究%Identification and management of the Chinese vintage liquor

    Institute of Scientific and Technical Information of China (English)

    李建; 姜雪; 曹玉发; 吴小松; 赵裕祥; 任俊

    2012-01-01

    The situations of the Chinese vintage liquor on the market were introduced, and research progress, technical level and method of identification of the vintage liquor were discussed. The problem of vintage could be solved by the following two steps. One is to strengthen the scientific research on the vintages identification technology. The relationship between characteristics ingredients and vintage should be explored for developing the scientific identification method of vintage. Second, the relevant state departments should attach the importance to the vintage problem and develop a systematic management approach for vintage. The approach could be used to effectively supervise the vintage market.%介绍了目前市场上年份酒的现状,并对年份酒鉴定目前研究现状,技术水平,先进水平进行论述.提出从两方面解决年份酒的问题:1.加大对年份酒鉴定技术的科研攻关,寻找年份酒中特征成份与白酒年分之间的关系,制定出科学的年份酒鉴定方法;2.国家相关部门需要加强对年份酒问题的重视,制定一套针对年份酒的管理办法,从而对年份酒市场形成有效的监管.

  2. Separation of Caffeine and Tea Poly-phenols from Instant (Soluble Tea Waste Liquor by Macro-porous Resins

    Directory of Open Access Journals (Sweden)

    Xueling Gao

    2014-06-01

    Full Text Available Instant tea is presently manufactured by spraying and freeze drying the concentrated brew of processed tea leaves and dust. The purpose of this study was to develop a technique using macro-porous resins for separating Caffeine (Caf and Tea Poly-phenols (TP from the waste liquor generated by manufacturing instant tea. Optimum adsorption conditions were obtained using an initial concentration of Caf solution of 80 mg/L and a flow rate of 1.5 mL/min at 60°C; The optimal desorption conditions were determined using a flow rate of 1.0 mL/min, 80% aqueous ethanol of, eluent volume of 4 times of Bed Volume (BV. After column separation, the purity of Caf was enhanced from 6 to 23%, TP from 38 to 61% and with the final yield of 16.9% following the separation by D101 resin. This study demonstrated macro-porous resin can effectively separated Caf and TP from instant tea waste liquor.

  3. Influence of geosmin-producing Streptomyces on the growth and volatile metabolites of yeasts during chinese liquor fermentation.

    Science.gov (United States)

    Du, Hai; Lu, Hu; Xu, Yan

    2015-01-14

    Diverse Streptomyces species act as geosmin producers in the Chinese liquor-making process, causing an earthy, off-odor containment. Through microbiological and metabolite analyses, this paper investigates the influence of several geosmin-producing Streptomyces on the microbial community of a brewing system. The antifungal activity against functional liquor-brewing microbes was assayed by an agar diffusion method. Several Streptomyces, most notably Streptomyces sampsonii QC-2, inhibited the growth of the brewing functional yeasts and molds in pure culture. In a simulated coculture, Streptomyces spp. reduced the flavor compounds (alcohols and esters) contributed by yeasts. Nine components in Streptomyces sampsonii QC-2 broth were detected by ultraperformance liquid chromatography coupled with photo diode array (UPLC–PDA), with characteristic ultraviolet absorptions at 360, 380, and 400 nm. The main products of Streptomyces sampsonii QC-2 were identified by ultraperformance liquid chromatography–quadrupole time-of-flight mass spectrometry (UPLC/Q-TOF–MS/MS), and confirmed by standard mass spectrometry. The antifungal active components were revealed as a series of heptaene macrolide antibiotics.

  4. 酱香白酒生产中产香微生物研究%Microbiology research of liquor production

    Institute of Scientific and Technical Information of China (English)

    杨国华; 邱树毅; 黄永光

    2011-01-01

    以茅台为代表的酱香型白酒是我国独特的酒种类,具有特殊的生产工艺和生产环境要求.其酱香成分复杂一直都是研究热点,现已普遍认为酱香白酒生产环境中的微生物区系是酱香物质生成的关键所在.该文简介了现今对酱香风味物质作出解释的4大理论,其次分析了4类主要产香功能菌,并对其各自的研究进展作了简要概述.%Sauce -flavour liquor, Moutai, a chief representative, is a unique wine country, its special production process and production environment. The Mortal into Sub - complex research focus has been, is now generally agreed that Moutai liquor production environment microflora is Moutai material generated key. This article introduces the current flavor of the Sauce to explain the four theories, followed by Hong ftmctious are listed in four major aroma producing bacteria, and a brief overview of their own.

  5. Evaluation of anaerobic digestion processes for short sludge-age waste activated sludge combined with anammox treatment of digestate liquor.

    Science.gov (United States)

    Ge, Huoqing; Batstone, Damien; Keller, Jurg

    2016-01-01

    The need to reduce energy input and enhance energy recovery from wastewater is driving renewed interest in high-rate activated sludge treatment (i.e. short hydraulic and solids retention times (HRT and SRT, respectively)). This process generates short SRT activated sludge stream, which should be highly degradable. However, the evaluation of anaerobic digestion of short SRT sludge has been limited. This paper assesses anaerobic digestion of short SRT sludge digestion derived from meat processing wastewater under thermophilic and mesophilic conditions. The thermophilic digestion system (55°C) achieved 60 and 68% volatile solids destruction at 8 day and 10 day HRT, respectively, compared with 50% in the mesophilic digestion system (35°C, 10 day HRT). The digestion effluents from the thermophilic (8-10 day HRT) and mesophilic systems were stable, as assessed by residual methane potentials. The ammonia rich sludge dewatering liquor was effectively treated by a batch anammox process, which exhibited comparable nitrogen removal rate as the tests using a control synthetic ammonia solution, indicating that the dewatering liquor did not have inhibiting/toxic effects on the anammox activity.

  6. Black holes and beyond

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2002-02-01

    Belief in the existence of black holes is the ultimate act of faith for a physicist. First suggested by the English clergyman John Michell in the year 1784, the gravitational pull of a black hole is so strong that nothing - not even light - can escape. Gravity might be the weakest of the fundamental forces but black-hole physics is not for the faint-hearted. Black holes present obvious problems for would-be observers because they cannot, by definition, be seen with conventional telescopes - although before the end of the decade gravitational-wave detectors should be able to study collisions between black holes. Until then astronomers can only infer the existence of a black hole from its gravitational influence on other matter, or from the X-rays emitted by gas and dust as they are dragged into the black hole. However, once this material passes through the 'event horizon' that surrounds the black hole, we will never see it again - not even with X-ray specs. Despite these observational problems, most physicists and astronomers believe that black holes do exist. Small black holes a few kilometres across are thought to form when stars weighing more than about two solar masses collapse under the weight of their own gravity, while supermassive black holes weighing millions of solar masses appear to be present at the centre of most galaxies. Moreover, some brave physicists have proposed ways to make black holes - or at least event horizons - in the laboratory. The basic idea behind these 'artificial black holes' is not to compress a large amount of mass into a small volume, but to reduce the speed of light in a moving medium to less than the speed of the medium and so create an event horizon. The parallels with real black holes are not exact but the experiments could shed new light on a variety of phenomena. The first challenge, however, is to get money for the research. One year on from a high-profile meeting on artificial black holes in London, for

  7. Thermodynamic black di-rings

    CERN Document Server

    Iguchi, Hideo

    2010-01-01

    Previously the five dimensional $S^1$-rotating black rings have been superposed in concentric way by some solitonic methods and regular systems of two $S^1$-rotating black rings were constructed by the authors and then Evslin and Krishnan (we called these solutions black di-rings). In this place we show some characteristics of the solutions of five dimensional black di-rings, especially in thermodynamic equilibrium. After the summary of the di-ring expressions and their physical quantities, first we comment on the equivalence of the two different solution-sets of the black di-rings. Then the existence of thermodynamic black di-rings are shown, in which both iso-thermality and iso-rotation between the inner black ring and the outer black ring are realized. We also give detailed analysis of peculiar properties of the thermodynamic black di-ring including discussion about a certain kind of thermodynamic stability (instability) of the system.

  8. Merging Black Holes

    Science.gov (United States)

    Centrella, Joan

    2009-05-01

    The final merger of two black holes is expected to be the strongest gravitational wave source for ground-based interferometers such as LIGO, VIRGO, and GEO600, as well as the space-based LISA. Observing these sources with gravitational wave detectors requires that we know the radiation waveforms they emit. And, when the black holes merge in the presence of gas and magnetic fields, various types of electromagnetic signals may also be produced. Since these mergers take place in regions of extreme gravity, we need to solve Einstein's equations of general relativity on a computer. For more than 30 years, scientists have tried to compute black hole mergers using the methods of numerical relativity. The resulting computer codes have been plagued by instabilities, causing them to crash well before the black holes in the binary could complete even a single orbit. Within the past few years, however, this situation has changed dramatically, with a series of remarkable breakthroughs. This talk will focus on new simulations that are revealing the dynamics and waveforms of binary black hole mergers, and their applications in gravitational wave detection, testing general relativity, and astrophysics.

  9. Charged Galileon black holes

    CERN Document Server

    Babichev, Eugeny; Hassaine, Mokhtar

    2015-01-01

    We consider an Abelian gauge field coupled to a particular truncation of Horndeski theory. The Galileon field has translation symmetry and couples non minimally both to the metric and the gauge field. When the gauge-scalar coupling is zero the gauge field reduces to a standard Maxwell field. By taking into account the symmetries of the action, we construct charged black hole solutions. Allowing the scalar field to softly break symmetries of spacetime we construct black holes where the scalar field is regular on the black hole event horizon. Some of these solutions can be interpreted as the equivalent of Reissner-Nordstrom black holes of scalar tensor theories with a non trivial scalar field. A self tuning black hole solution found previously is extended to the presence of dyonic charge without affecting whatsoever the self tuning of a large positive cosmological constant. Finally, for a general shift invariant scalar tensor theory we demonstrate that the scalar field Ansatz and method we employ are mathematic...

  10. Black Afrikaans: An alternative use

    Directory of Open Access Journals (Sweden)

    Anna P. Maritz

    2016-09-01

    Full Text Available This article provides a first look at the nature of the alternative functions of Black Afrikaans. These functions realise when Black Afrikaans is imitated by Afrikaans mother-tongue speakers. The functions of the alternative use of Black Afrikaans centre on: the social nature of the variety, sensitivity as a deciding role-player, identity, humour, inclusivity and exclusivity, language repertoire and similar variety. Furthermore, because of the direct relationship between Black Afrikaans, Pidginised Afrikaans and the imitation of Black Afrikaans, these varieties are compared to establish a starting point description for the imitation of Black Afrikaans, as the variety has not yet been described.

  11. Black Hole Induced Ejections

    CERN Document Server

    Pelletier, G

    2004-01-01

    Black Holes generate a particular kind of environments dominated by an accretion flow which concentrates a magnetic field. The interplay of gravity and magnetism creates this paradoxical situation where relativistic ejection is allowed and consequently high energy phenomena take place. Therefore Black Holes, which are very likely at the origin of powerfull astrophysical phenomena such as AGNs, micro- quasars and GRBs where relativistic ejections are observed, are at the heart of high energy astrophysics. The combination of General Relativity and Magneto-HydroDynamics (MHD) makes theory difficult; however great pionneers opened beautiful tracks in the seventies and left important problems to be solved for the next decades. These lectures will present the status of these issues. They have a tutorial aspect together with critical review aspect and contain also some new issues. Most of these lectures has been presented at the "School on Black Hole in the Universe" at Cargese, in May 2003.

  12. Turbulent black holes.

    Science.gov (United States)

    Yang, Huan; Zimmerman, Aaron; Lehner, Luis

    2015-02-27

    We demonstrate that rapidly spinning black holes can display a new type of nonlinear parametric instability-which is triggered above a certain perturbation amplitude threshold-akin to the onset of turbulence, with possibly observable consequences. This instability transfers from higher temporal and azimuthal spatial frequencies to lower frequencies-a phenomenon reminiscent of the inverse cascade displayed by (2+1)-dimensional fluids. Our finding provides evidence for the onset of transitory turbulence in astrophysical black holes and predicts observable signatures in black hole binaries with high spins. Furthermore, it gives a gravitational description of this behavior which, through the fluid-gravity duality, can potentially shed new light on the remarkable phenomena of turbulence in fluids.

  13. Merging Black Holes

    Science.gov (United States)

    Centrella, Joan

    2012-01-01

    The final merger of two black holes is expected to be the strongest source of gravitational waves for both ground-based detectors such as LIGO and VIRGO, as well as future. space-based detectors. Since the merger takes place in the regime of strong dynamical gravity, computing the resulting gravitational waveforms requires solving the full Einstein equations of general relativity on a computer. For many years, numerical codes designed to simulate black hole mergers were plagued by a host of instabilities. However, recent breakthroughs have conquered these instabilities and opened up this field dramatically. This talk will focus on.the resulting 'gold rush' of new results that is revealing the dynamics and waveforms of binary black hole mergers, and their applications in gravitational wave detection, testing general relativity, and astrophysics

  14. Black hole entropy quantization

    CERN Document Server

    Corichi, A; Fernandez-Borja, E; Corichi, Alejandro; Diaz-Polo, Jacobo; Fernandez-Borja, Enrique

    2006-01-01

    Ever since the pioneer works of Bekenstein and Hawking, black hole entropy has been known to have a quantum origin. Furthermore, it has long been argued by Bekenstein that entropy should be quantized in discrete (equidistant) steps given its identification with horizon area in (semi-)classical general relativity and the properties of area as an adiabatic invariant. This lead to the suggestion that black hole area should also be quantized in equidistant steps to account for the discrete black hole entropy. Here we shall show that loop quantum gravity, in which area is not quantized in equidistant steps can nevertheless be consistent with Bekenstein's equidistant entropy proposal in a subtle way. For that we perform a detailed analysis of the number of microstates compatible with a given area and show that an observed oscillatory behavior in the entropy-area relation, when properly interpreted yields an entropy that has discrete, equidistant values that are consistent with the Bekenstein framework.

  15. Black hole accretion discs

    CERN Document Server

    Lasota, Jean-Pierre

    2015-01-01

    This is an introduction to models of accretion discs around black holes. After a presentation of the non-relativistic equations describing the structure and evolution of geometrically thin accretion discs we discuss their steady-state solutions and compare them to observation. Next we describe in detail the thermal-viscous disc instability model and its application to dwarf novae for which it was designed and its X-ray irradiated-disc version which explains the soft X--ray transients, i.e. outbursting black-hole low-mass X-ray binaries. We then turn to the role of advection in accretion flow onto black holes illustrating its action and importance with a toy model describing both ADAFs and slim discs. We conclude with a presentation of the general-relativistic formalism describing accretion discs in the Kerr space-time.

  16. Tunneling Through Black Rings

    Institute of Scientific and Technical Information of China (English)

    ZHAO Liu

    2007-01-01

    Hawking radiation of black ring solutions to 5-dimensional Einstein-Maxwell-dilaton theory is analyzed by use of the Parikh-Wilczek tunneling method. To get the correct tunneling amplitude and emission rate, we adopt and develop the Angheben-Nadalini-Vanzo-Zerbini covariant approach to cover the effects of rotation and electronic discharge all at once, and the effect of back reaction is also taken into account. This constitutes a unified approach to the tunneling problem. Provided the first law of thermodynamics for black rings holds, the emission rate is proportional to the exponential of the change of Bekenstein-Hawking entropy. Explicit calculation for black ring temperatures agrees exactly with the results obtained via the classical surface gravity method and the quasi-local formalism.

  17. Black hole gravitohydromagnetics

    CERN Document Server

    Punsly, Brian

    2008-01-01

    Black hole gravitohydromagnetics (GHM) is developed from the rudiments to the frontiers of research in this book. GHM describes plasma interactions that combine the effects of gravity and a strong magnetic field, in the vicinity (ergosphere) of a rapidly rotating black hole. This topic was created in response to the astrophysical quest to understand the central engines of radio loud extragalactic radio sources. The theory describes a "torsional tug of war" between rotating ergospheric plasma and the distant asymptotic plasma that extracts the rotational inertia of the black hole. The recoil from the struggle between electromagnetic and gravitational forces near the event horizon is manifested as a powerful pair of magnetized particle beams (jets) that are ejected at nearly the speed of light. These bipolar jets feed large-scale magnetized plasmoids on scales as large as millions of light years (the radio lobes of extragalactic radio sources). This interaction can initiate jets that transport energy fluxes exc...

  18. The closest black holes

    CERN Document Server

    Fender, Rob; Heywood, Ian

    2013-01-01

    Starting from the assumption that there is a large population (> 10^8) of isolated, stellar-mass black holes (IBH) distributed throughout our galaxy, we consider the detectable signatures of accretion from the interstellar medium (ISM) that may be associated with such a population. We simulate the nearby (radius 250 pc) part of this population, corresponding to the closest ~35 000 black holes, using current best estimates of the mass distribution of stellar mass black holes combined with two models for the velocity distribution of stellar-mass IBH which bracket likely possibilities. We distribute this population of objects appropriately within the different phases of the ISM and calculate the Bondi-Hoyle accretion rate, modified by a further dimensionless efficiency parameter \\lambda. Assuming a simple prescription for radiatively inefficient accretion at low Eddington ratios, we calculate the X-ray luminosity of these objects, and similarly estimate the radio luminosity from relations found empirically for b...

  19. Horndeski black hole geodesics

    CERN Document Server

    Tretyakova, D A

    2016-01-01

    We examine geodesics for the scalar-tensor black holes in the Horndeski-Galileon framework. Our analysis shows that first kind relativistic orbits may not be present within some model parameters range. This is a highly pathological behavior contradicting to the black hole accretion and Solar System observations. We also present a new (although very similar to those previously known) solution, which contains the orbits we expect from a compact object, admits regular scalar field at the horizon and and can fit into the known stability criteria.

  20. Are Black Holes Springy?

    CERN Document Server

    Good, Michael R R

    2014-01-01

    A $(3+1)$-dimensional asymptotically flat Kerr black hole angular speed $\\Omega_+$ can be used to define an effective spring constant, $k=m\\Omega_+^2$. Its maximum value is the Schwarzschild surface gravity, $k = \\kappa $, which rapidly weakens as the black hole spins down and the temperature increases. The Hawking temperature is expressed in terms of the spring constant: $2\\pi T = \\kappa - k$. Hooke's law, in the extremal limit, provides the force $F = 1/4$, which is consistent with the conjecture of maximum force in general relativity.

  1. Acoustic black holes

    CERN Document Server

    Visser, M

    1999-01-01

    Acoustic propagation in a moving fluid provides a conceptually clean and powerful analogy for understanding black hole physics. As a teaching tool, the analogy is useful for introducing students to both General Relativity and fluid mechanics. As a research tool, the analogy helps clarify what aspects of the physics are kinematics and what aspects are dynamics. In particular, Hawking radiation is a purely kinematical effect, whereas black hole entropy is intrinsically dynamical. Finally, I discuss the fact that with present technology acoustic Hawking radiation is almost experimentally testable.

  2. Superfluid Black Holes

    CERN Document Server

    Hennigar, Robie A; Tjoa, Erickson

    2016-01-01

    We present what we believe is the first example of a "$\\lambda$-line" phase transition in black hole thermodynamics. This is a line of (continuous) second order phase transitions which in the case of liquid $^4$He marks the onset of superfluidity. The phase transition occurs for a class of asymptotically AdS hairy black holes in Lovelock gravity where a real scalar field is conformally coupled to gravity. We discuss the origin of this phase transition and outline the circumstances under which it (or generalizations of it) could occur.

  3. Superfluid Black Holes.

    Science.gov (United States)

    Hennigar, Robie A; Mann, Robert B; Tjoa, Erickson

    2017-01-13

    We present what we believe is the first example of a "λ-line" phase transition in black hole thermodynamics. This is a line of (continuous) second order phase transitions which in the case of liquid ^{4}He marks the onset of superfluidity. The phase transition occurs for a class of asymptotically anti-de Sitter hairy black holes in Lovelock gravity where a real scalar field is conformally coupled to gravity. We discuss the origin of this phase transition and outline the circumstances under which it (or generalizations of it) could occur.

  4. Characterizing Black Hole Mergers

    Science.gov (United States)

    Baker, John; Boggs, William Darian; Kelly, Bernard

    2010-01-01

    Binary black hole mergers are a promising source of gravitational waves for interferometric gravitational wave detectors. Recent advances in numerical relativity have revealed the predictions of General Relativity for the strong burst of radiation generated in the final moments of binary coalescence. We explore features in the merger radiation which characterize the final moments of merger and ringdown. Interpreting the waveforms in terms of an rotating implicit radiation source allows a unified phenomenological description of the system from inspiral through ringdown. Common features in the waveforms allow quantitative description of the merger signal which may provide insights for observations large-mass black hole binaries.

  5. Bulletproof Black Man

    DEFF Research Database (Denmark)

    Højer, Henrik

    2016-01-01

    Netflix’ kommende serie om den sorte Marvel-helt Luke Cage lander snart – midt i de aktuelle racekonflikter i USA. I GIF-anatomien "Bulletproof Black Man" sætter Henrik Højer serien ind i dens amerikanske kontekst.......Netflix’ kommende serie om den sorte Marvel-helt Luke Cage lander snart – midt i de aktuelle racekonflikter i USA. I GIF-anatomien "Bulletproof Black Man" sætter Henrik Højer serien ind i dens amerikanske kontekst....

  6. Black Brane World Scenarios

    CERN Document Server

    Moon, S H

    2001-01-01

    We consider a brane world residing in the interior region inside the horizon of extreme black branes. In this picture, the size of the horizon can be interpreted as the compactification size. The large mass hierarchy is simply translated into the large horizon size, which is provided by the magnitude of charges carried by the black branes. Hence, the macroscopic compactification size is a quantity calculable from the microscopic theory which has only one physical scale, and its stabilization is guaranteed from the charge conservation.

  7. Modeling black hole evaporation

    CERN Document Server

    Fabbri, Alessandro

    2005-01-01

    The scope of this book is two-fold: the first part gives a fully detailed and pedagogical presentation of the Hawking effect and its physical implications, and the second discusses the backreaction problem, especially in connection with exactly solvable semiclassical models that describe analytically the black hole evaporation process. The book aims to establish a link between the general relativistic viewpoint on black hole evaporation and the new CFT-type approaches to the subject. The detailed discussion on backreaction effects is also extremely valuable.

  8. 77 FR 10553 - Match-E-Be-Nash-She-Wish Band of Pottawatomi Indians (Gun Lake)-Amendment to Liquor Beverage...

    Science.gov (United States)

    2012-02-22

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF THE INTERIOR Bureau of Indian Affairs Match-E-Be-Nash-She-Wish Band of Pottawatomi Indians (Gun Lake)-- Amendment to Liquor Beverage Control Ordinance AGENCY: Bureau of Indian Affairs, Interior. ACTION: Notice...

  9. Nipah Virus Transmission from Bats to Humans Associated with Drinking Traditional Liquor Made from Date Palm Sap, Bangladesh, 2011–2014

    Centers for Disease Control (CDC) Podcasts

    2016-06-30

    Sarah Gregory reads an abridged version of the article, Nipah Virus Transmission from Bats to Humans Associated with Drinking Traditional Liquor Made from Date Palm Sap, Bangladesh, 2011–2014.  Created: 6/30/2016 by National Center for Emerging and Zoonotic Infectious Diseases (NCEZID).   Date Released: 6/30/2016.

  10. Remote age verification to prevent underage alcohol sales. First results from Dutch liquor stores and the economic viability of national adoption

    NARCIS (Netherlands)

    Hoof, van J.J.; Velthoven, Ben C.J.

    2015-01-01

    Objectives Alcohol consumption among minors is a popular topic in the public health debate, also in the Netherlands. Compliance with the legal age limits for selling alcohol proves to be rather low. Some Dutch liquor stores (outlets with an exclusive license to sell off-premise drinks with 15% alcoh

  11. Characterization of the key odorants in light aroma type chinese liquor by gas chromatography-olfactometry, quantitative measurements, aroma recombination, and omission studies.

    Science.gov (United States)

    Gao, Wenjun; Fan, Wenlai; Xu, Yan

    2014-06-25

    The light aroma type liquor is widely welcomed by consumers due to its pleasant fruity and floral aroma, particularly in northern China. To answer the puzzling question of which key aroma compounds are responsible for the typical aroma, three typical liquors were studied in this paper. A total of 66 aroma compounds were identified in three liquors by means of gas chromatography-olfactometry (GC-O) coupled with mass spectrometry (MS), and 27 odorants were further screened out as the important odorants according to quantitative study and odor activity values (OAVs). For OAV calculation, odor thresholds of the odorants were determined in a hydroalcoholic solution at 46% ethanol by volume. The typical light type aroma dominated by fruity and floral notes was successfully simulated by dissolving these important odorants in the 46% vol hydroalcoholic solution in their natural concentrations. Omission experiments further confirmed β-damascenone and ethyl acetate as the key odorants and revealed the significance of the entire group of esters, particularly ethyl lactate, geosmin, acetic acid, and 2-methylpropanoic acid, for the overall aroma of the light aroma type Chinese liquor.

  12. 基于信息不对称的白酒知识科学普及%Science Popularization of Liquor Knowledge Based on Information Asymmetry

    Institute of Scientific and Technical Information of China (English)

    杨柳

    2013-01-01

    Liquor is China's traditional industries, plays an important role in people's daily consumption, however, there has been much criticized for liquor products, liquor industry, the liquor industry, information asymmetry is one of the main causes of industry misunderstood, this article lists the misunderstanding and truth caused by asymmetric information, analyzes the reasons information asymmetry, and puts forward the means of science popularization of wine knowledge.%白酒是我国优秀传统工业,在人们日常消费中占有重要地位,然而,人们对白酒产品以及白酒行业多有垢病,笔者认为,白酒行业的信息不对称是造成行业误解的主要原因之一,列举了信息不对称引发的误解及真相,分析了信息不对称产生的原因,并提出科学普及白酒知识的途径。

  13. 利用醋酸发酵液提高清香型白酒中酸酯含量的研究%Improving the content of acids and esters of fen-flavor liquor using ending liquor

    Institute of Scientific and Technical Information of China (English)

    王文阳; 肖冬光; 杜丽平; 张艳英; 陈原

    2012-01-01

    Using ending liquor of fen-flavor liquor's by products as the main components of the medium, the acetic acid liquid by acetic fermentation was obtained, and then utilized in the production of fen-liquor. The effects of adding amount of acetic acid liquid on fermentation and contents of acids and esters of fen-flavor liquor were studied. The results were as follows: Adding acetic acid liquid increased the acidity of the fermented grains, resulted to the alcohol content decreased slightly in the fermented grains, but adding acetic acid liquid could improve the main acids and esters significantly. According to the physiochemical parameters, when adding acetic acid liquid and made the acidity of the fermented grains reached 3.0mg/g, the acids and esters improved significantly, the acetic acid and ethyl acetate increased by 138.35% and 85.43%, respectively, and the total esters of two fermentations increased by 25.93%.%以清香型白酒生产的副产物大曲酒尾为培养基主要成分,经醋酸发酵制取醋酸发酵液,将其应用于清香型白酒生产中,通过考察醋酸发酵液的添加量,研究了其对酒醅发酵和清香型白酒酸酯含量的影响.试验结果表明,采用“清蒸二次清”工艺,在大(米查)酒醅发酵时添加醋酸发酵液,发酵结束后大(米查)酒醅酒精度略微下降,但添加醋酸发酵液可明显提高大渣酒中的主体酸酯含量;二(米查)酒醅发酵按照传统工艺进行,发酵结束后二(米查)酒醅酒精度呈增加趋势,二(米查)酒中的酸酯含量与对照无明显变化.理化指标结果表明,当醋酸发酵液添加量使大(米查)酒醅含量为3.0mg醋酸/g醅时,酒中主体酸酯含量提高较为显著,大(米查)酒中乙酸和乙酸乙酯分别提高了138.35%和85.43%,2次发酵总酯提高了25.93%.

  14. Screening of Lactic Acid Bacteria from Rumen Liquor and King Grass Silage as well as Their Antibacterial Activities

    Directory of Open Access Journals (Sweden)

    A. Sofyan

    2013-12-01

    Full Text Available Probiotic is a live microbial culture which has positive effect on animal by improving the natural balance of microflora in the digestive tract. This experiment aimed to screen and identify indigenous lactic acid bacteria (LAB from rumen liquor and king grass (Pennisetum hybrid silage as a probiotic candidate and to evaluate their resistance in low pH, and inhibitory activities against pathogenic bacteria. The LAB isolate was characterized by a clear zone formed on MRSA medium + CaCO3 0.2% (w/v and further identified by morphological and biochemical assays. The selected isolates were evaluated for their viability in low pH, pathogenic bacterial inhibition, and lactic acid production. The experimental arrangement was a factorial block design (4 x 2 consisted of four isolates and two levels of pH value (pH 2 and 3, each treatment in 3 equal replicates. The result showed that four isolates (two isolates from the rumen liquor of fistulated cattle and two isolates from silage were identified as lactic acid bacteria. The four isolates showed inhibition activity against Escherichia coli, Bacillus subtilis, Staphylococcus aureus and performed viability at low pH during 2 h treatment. The highest lactic acid production was obtained from isolates Sil.3 (21.42% and followed by CR2 (19.88%, CR1 (15.40% and Sil.9 (15.08%. Biochemical identification by standard of analytical profile index (API 50 CHL kit showed that the selected isolates CR1 was Lactobacillus paracasei ssp. paracasei 3 (91.5%, L. paracasei ssp. paracasei 3 (76.5%, Sil.3 was Lactobacillus brevis (95.1%, and Sil.9 was Lactobacillus collinoides (92.5%. In conclusion, probiotic candidates isolated from rumen liquor are confirmed as L. paracasei ssp. paracasei (CR1 and CR2, while two other isolates from king grass silage are identified as L. brevis (Sil.3 and L. collinoides (Sil.9. L. brevis (Sil.3 and L. paracasei ssp. paracasei (CR1 has higher inhibition against pathogenic bacteria (E. coli, S

  15. Development of a New Type of Health Liquor%一种新型健康白酒的研制

    Institute of Scientific and Technical Information of China (English)

    李小丽; 韩英; 郭黎媛; 安丽娟; 靳吉寅; 李晓晓

    2014-01-01

    研究研制的一款新型健康白酒是以汾酒为基酒,以具有超强双歧功能因子的低聚木糖为功能糖源。将枸杞子、灵芝、甘草、菊花四种传统中药经科学配伍后采用现代数字化提取技术对其功能成分进行提取,提取液经负压蒸馏制备后作为调味液。最终酒体特点为酒体清亮透明,无色或微带黄色,绵软醇厚,酒体协调、丰满,余味悠长;对新品酒中功能性成分进行了检测,总黄酮(以芦丁计)含量为41mg/L、总皂苷(以人参皂苷Re计)含量为9.6mg/L、粗多糖(以葡萄糖计)含量为120mg/L,为新品酒的健康保健功能提供了理论依据。%This study developed a new health liquor , the base wine is Fen liquor, the function of sugar source is Xylooligosaccharide with superior bifidus factor. The functional components of four kinds of traditional Chinese drugs medlar, Ganoderma lucidum , licorice and chrysanthemum were extracted by modern digital technology, the liquid seasoning was prepared by vacuum distillation using extract. The final characteristic of wine is clear and transparent, colorless or slightly yellow, soft bodied, the wine coordination plump, long aftertaste;the functional ingredients of the new wine were detected, the content of flavonoids (rutin) is 41mg/L, the content of total saponins (ginsenosides Re) is 9.6mg/L, the content of polysaccharides (glucose) is120mg/L, these data provides theoretical basis for the new liquor health protection function.

  16. Reflections on a Black Mirror

    CERN Document Server

    Good, Michael R R

    2016-01-01

    A black mirror is an accelerated boundary that produces particles in an exact correspondence to an evaporating black hole. We investigate the spectral dynamics of the particle creation during the formation process.

  17. Quantum aspects of black holes

    CERN Document Server

    2015-01-01

    Beginning with an overview of the theory of black holes by the editor, this book presents a collection of ten chapters by leading physicists dealing with the variety of quantum mechanical and quantum gravitational effects pertinent to black holes. The contributions address topics such as Hawking radiation, the thermodynamics of black holes, the information paradox and firewalls, Monsters, primordial black holes, self-gravitating Bose-Einstein condensates, the formation of small black holes in high energetic collisions of particles, minimal length effects in black holes and small black holes at the Large Hadron Collider. Viewed as a whole the collection provides stimulating reading for researchers and graduate students seeking a summary of the quantum features of black holes.

  18. Meer bekend over Black Mold

    NARCIS (Netherlands)

    Duyvesteijn, R.G.E.; Kohrman, E.

    2008-01-01

    In de vollegrondsrozenteelt zorgde Black Mold in 2007 voor een groot aantal mislukte oculaties. In 2008 waren er aanzienlijk minder problemen. Uit onderzoek is meer bekend over de oorzaak en bestrijding van Black Mold.

  19. Black Sea Bass genetic connectivity

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Microsatellite analysis of black sea bass was undertaken to determine magnitude and direction of mixing of black seabass across the Hatteras boundary, as well as...

  20. Conquering the Black Girl Blues.

    Science.gov (United States)

    Jones, Lani Valencia; Guy-Sheftall, Beverly

    2015-10-01

    An examination of the literature on epidemiology, etiology, and use of services for this population reveals an insufficient application of culturally congruent approaches to intervening with black women. An exploration of the social work practice literature and other relevant fields indicate that black feminist perspectives offer the opportunity to gain a clearer understanding of the intersection and influence of oppression among black women struggling with psychiatric issues and provide a useful framework for mental health practice with this population. This article discusses the evolving black feminist thought and summarizes the scholarship on black women's mental health services needs and utilization issues. The article includes a discussion of black feminisms as an emerging mental health perspective, arguing that black feminist perspectives in therapy provide an ideal framework for services that are responsive to the values and health needs of black women. The article concludes with a case vignette that illustrates some of its points.

  1. Simple method for the simultaneous analysis of pipecolic acid and lysine by high-performance liquid chromatography and its application to rumen liquor and plasma of ruminants.

    Science.gov (United States)

    Hussain-Yusuf, H; Onodera, R; Nasser, M E; Sato, H

    1999-11-26

    A high-performance liquid chromatography method for the simultaneous determination of pipecolic acid (Pip) and lysine (Lys), a precursor of Pip, in the rumen liquor and plasma of ruminant animals was established. Samples of rumen liquor and plasma were deproteinized with 50% acetonitrile and derivatized with a fluorescent agent 9-fluorenylmethyloxy carbonyl chloride (Fmoc-Cl). Chromatographic separation was achieved on a TSK gel ODS-80TM column using a reversed-phase gradient elution system. For the gradient elution, two mobile phases, A and B, were needed, both commonly consisted of: 5 mM L-proline, 2.5 mM cupric sulfate and 6.5 mM ammonium acetate. Mobile phase B additionally contains 50% (v/v) acetonitrile. The pH of both mobile phases was adjusted to 7.0. Derivatized Pip and Lys were detected on a fluorescent detector at excitation and emission wavelengths of 260 and 313 nm, respectively. The calibration curves were linear within the range 0 to 1 mM (r>0.999). The average recoveries for Pip and Lys were 95.9+/-1.8 and 93.2+/-2.5% in rumen liquor and 98.3+/-1.4 and 97.5+/-1.3% in plasma, respectively. The limits of detection for Pip and Lys were 0.6 and 0.7 microM in rumen liquor and 0.01 and 0.05 microM in plasma. The assay has acceptable precision, relative standard deviation (RSD) for reproducibility (within-day and day-to-day variation) were less than 5.2% for aqueous (5.0 microM Pip and Lys), MB9 (5.0 microM Pip and Lys), plasma (7.1 microM Pip and 85.6 microM Lys) and rumen liquor (28.4 microM Pip and 10.2 microM Lys) samples. The levels of Pip and Lys in faunated goats, determined from three animals over a period of two days sampling, were found to be 36.8+/-18.1 and 14.6+/-2.8 microM in rumen liquor, and 7.3+/-2.5 and 137.3+/-38.0 microM in plasma at 1 h after feeding. This is the first report on the normal levels of Pip in the rumen liquor and plasma of faunated goat.

  2. A 3D CFD Simulation and Analysis of Flow-Induced Forces on Polymer Piezoelectric Sensors in a Chinese Liquors Identification E-Nose.

    Science.gov (United States)

    Gu, Yu; Wang, Yang-Fu; Li, Qiang; Liu, Zu-Wu

    2016-10-20

    Chinese liquors can be classified according to their flavor types. Accurate identification of Chinese liquor flavors is not always possible through professional sommeliers' subjective assessment. A novel polymer piezoelectric sensor electric nose (e-nose) can be applied to distinguish Chinese liquors because of its excellent ability in imitating human senses by using sensor arrays and pattern recognition systems. The sensor, based on the quartz crystal microbalance (QCM) principle is comprised of a quartz piezoelectric crystal plate sandwiched between two specific gas-sensitive polymer coatings. Chinese liquors are identified by obtaining the resonance frequency value changes of each sensor using the e-nose. However, the QCM principle failed to completely account for a particular phenomenon: we found that the resonance frequency values fluctuated in the stable state. For better understanding the phenomenon, a 3D Computational Fluid Dynamics (CFD) simulation using the finite volume method is employed to study the influence of the flow-induced forces to the resonance frequency fluctuation of each sensor in the sensor box. A dedicated procedure was developed for modeling the flow of volatile gas from Chinese liquors in a realistic scenario to give reasonably good results with fair accuracy. The flow-induced forces on the sensors are displayed from the perspective of their spatial-temporal and probability density distributions. To evaluate the influence of the fluctuation of the flow-induced forces on each sensor and ensure the serviceability of the e-nose, the standard deviation of resonance frequency value (SDF) and the standard deviation of resultant forces (SDFy) in y-direction (Fy) are compared. Results show that the fluctuations of Fy are bound up with the resonance frequency values fluctuations. To ensure that the sensor's resonance frequency values are steady and only fluctuate slightly, in order to improve the identification accuracy of Chinese liquors using

  3. 探索色谱-质谱联用法区别白酒和啤酒%To explore the LC-MS difference between liquor and beer

    Institute of Scientific and Technical Information of China (English)

    付淑凤

    2013-01-01

    Wine and beer is one of the people like the beverage,and drinking related problems such as alcoholism,alcohol dependence,and alcohol related diseases and abnormal behavior,drunk driving has caused people’s attention.The current research on alcohol liquor and beer and trace components are ongoing,but about to prove drinking by trace elements detection of liquor or beer is the beer or liquor,and the liquor and beer drinking into the blood after the authentication is rarely reported.In this paper,microconstituents in liquor and beer was reviewed, method of trace components in liquor drinking and drinking beer group detection in serum of the difference method,liquor and beer drinking to investigate by finding the characteristic components,services in judicial identification.%  白酒和啤酒都是人们喜欢的饮料之一,与饮酒相关的问题如酒精中毒、酒精依赖、与酒相关的疾病和行为异常、酒后驾驶已引起人们的重视。目前关于白酒和啤酒中酒精和微量成分的研究正在进行中,但是关于通过检测白酒或啤酒中的微量成分来确证饮用的是白酒或啤酒,以及白酒和啤酒饮用入血后的鉴别罕有报道。本文就白酒和啤酒的微量成分予以综述,探讨检测饮用白酒组和饮用啤酒组血清中的微量成分的方法,通过寻找特征性的成分以探讨白酒和啤酒饮用后的区别方法,服务于司法鉴定工作。

  4. Black Holes in Higher Dimensions

    Directory of Open Access Journals (Sweden)

    Reall Harvey S.

    2008-09-01

    Full Text Available We review black-hole solutions of higher-dimensional vacuum gravity and higher-dimensional supergravity theories. The discussion of vacuum gravity is pedagogical, with detailed reviews of Myers–Perry solutions, black rings, and solution-generating techniques. We discuss black-hole solutions of maximal supergravity theories, including black holes in anti-de Sitter space. General results and open problems are discussed throughout.

  5. Black Hole: The Interior Spacetime

    CERN Document Server

    Ong, Yen Chin

    2016-01-01

    The information loss paradox is often discussed from the perspective of the observers who stay outside of a black hole. However, the interior spacetime of a black hole can be rather nontrivial. We discuss the open problems regarding the volume of a black hole, and whether it plays any role in information storage. We also emphasize the importance of resolving the black hole singularity, if one were to resolve the information loss paradox.

  6. The Black Ring is Unstable

    CERN Document Server

    Santos, Jorge E

    2015-01-01

    We study non-axisymmetric linearised gravitational perturbations of the Emparan-Reall black ring using numerical methods. We find an unstable mode whose onset lies within the "fat" branch of the black ring and continues into the "thin" branch. Together with previous results using Penrose inequalities that fat black rings are unstable, this provides numerical evidence that the entire black ring family is unstable.

  7. Study on Synthesis of Nanometer SiC Precursors with Sol-Gel of SiO2-Lignin in the Pulp Black Liquor

    Institute of Scientific and Technical Information of China (English)

    LIU Deqi

    2002-01-01

    In the process of synthesis of nanometer SiC precursors with sol-gel of SiO2 and lignin , the products of all sizes required can be controlled by the concentration of reactants , pH, temperature, reaction and ageing time , and so on . The best conditions in this research are : the concentration of Na2 SiO3 and organic matters are 4.50% and 26.4% respectively, pH = 3.3 , T = 65℃, ageing time is 30min, dried at 150℃ , the size of SiC precursors is about 2.0 μm.

  8. Recovery of kraft black liquor using the titanate process:kinetics of the direct causticization reaction between sodium tri-titanate and sodium carbonate

    OpenAIRE

    Nohlgren, Ingrid

    1999-01-01

    The solid state reaction between sodium tri-titanate and sodium carbonate, forming mainly sodium penta-titanate, was investigated. Experiments were carried out in a micro-differential reactor made of quartz glass at various temperatures between 800°C and 880°C and in a pilot fluidized bed reactor operated in a semi-batch mode. In the micro-differential reactor, basic kinetic data was obtained by measuring the release of carbon dioxide during the reaction. Different kinetic models were conside...

  9. Health Issues Facing Black Women.

    Science.gov (United States)

    Reid, Inez Smith

    Black women in the United States experience a high incidence of serious health problems and, as a group, receive insufficient and inadequate medical care. The death rate for black women suffering from breast cancer has increased substantially since 1950. Also of great concern is the high incidence of cervical cancer in low income black women…

  10. Simulations of coalescing black holes

    CERN Document Server

    Janiuk, Agnieszka

    2016-01-01

    We describe the methods and results of numerical simulations of coalescing black holes. The simulation in dynamical spacetime covers the inspiral, merger, and ringdown phases. We analyze the emission of gravitational waves and properties of a black hole being the merger product. We discuss the results in the context of astrophysical environment of black holes that exist in the Universe.

  11. Black-spot poison ivy.

    Science.gov (United States)

    Schram, Sarah E; Willey, Andrea; Lee, Peter K; Bohjanen, Kimberly A; Warshaw, Erin M

    2008-01-01

    In black-spot poison ivy dermatitis, a black lacquerlike substance forms on the skin when poison ivy resin is exposed to air. Although the Toxicodendron group of plants is estimated to be the most common cause of allergic contact dermatitis in the United States, black-spot poison ivy dermatitis is relatively rare.

  12. "Exotic" black holes with torsion

    OpenAIRE

    2013-01-01

    In the context of three-dimensional gravity with torsion, the concepts of standard and "exotic" Banados-Teitelboim-Zanelli black holes are generalized by going over to black holes with torsion. This approach provides a unified insight into thermodynamics of black holes, with or without torsion.

  13. Black silicon with black bus-bar strings

    DEFF Research Database (Denmark)

    Davidsen, Rasmus Schmidt; Tang, Peter Torben; Mizushima, Io;

    2016-01-01

    We present the combination of black silicon texturing and blackened bus-bar strings as a potential method for obtaining all-black solar panels, while using conventional, front-contacted solar cells. Black silicon was realized by mask-less reactive ion etching resulting in total, average reflectance...... below 0.5% across a 156x156 mm2 silicon wafer. Black bus-bars were realized by oxidized copper resulting in reflectance below 3% in the entire visible wavelength range. The combination of these two technologies may result in aesthetic, all-black panels based on conventional, front-contacted solar cells...

  14. When Black Holes Collide

    Science.gov (United States)

    Baker, John

    2010-01-01

    Among the fascinating phenomena predicted by General Relativity, Einstein's theory of gravity, black holes and gravitational waves, are particularly important in astronomy. Though once viewed as a mathematical oddity, black holes are now recognized as the central engines of many of astronomy's most energetic cataclysms. Gravitational waves, though weakly interacting with ordinary matter, may be observed with new gravitational wave telescopes, opening a new window to the universe. These observations promise a direct view of the strong gravitational dynamics involving dense, often dark objects, such as black holes. The most powerful of these events may be merger of two colliding black holes. Though dark, these mergers may briefly release more energy that all the stars in the visible universe, in gravitational waves. General relativity makes precise predictions for the gravitational-wave signatures of these events, predictions which we can now calculate with the aid of supercomputer simulations. These results provide a foundation for interpreting expect observations in the emerging field of gravitational wave astronomy.

  15. Newborn Black Holes

    Science.gov (United States)

    Science Teacher, 2005

    2005-01-01

    Scientists using NASA's Swift satellite say they have found newborn black holes, just seconds old, in a confused state of existence. The holes are consuming material falling into them while somehow propelling other material away at great speeds. "First comes a blast of gamma rays followed by intense pulses of x-rays. The energies involved are much…

  16. Rotating regular black holes

    CERN Document Server

    Bambi, Cosimo

    2013-01-01

    The formation of spacetime singularities is a quite common phenomenon in General Relativity and it is regulated by specific theorems. It is widely believed that spacetime singularities do not exist in Nature, but that they represent a limitation of the classical theory. While we do not yet have any solid theory of quantum gravity, toy models of black hole solutions without singularities have been proposed. So far, there are only non-rotating regular black holes in the literature. These metrics can be hardly tested by astrophysical observations, as the black hole spin plays a fundamental role in any astrophysical process. In this letter, we apply the Newman-Janis algorithm to the Hayward and to the Bardeen black hole metrics. In both cases, we obtain a family of rotating solutions. Every solution corresponds to a different matter configuration. Each family has one solution with special properties, which can be written in Kerr-like form in Boyer-Lindquist coordinates. These special solutions are of Petrov type ...

  17. Celebrity-black

    DEFF Research Database (Denmark)

    Christiansen, Lene Bull; Richey, Lisa Ann

    2015-01-01

    troubled by Joof’s performances during the telethon show, which was split between performing the figure of ‘the African woman’ and Danish ‘cultural insiderness’. The article concludes that unlike the US context where the category of ‘black celebrity’ has been analysed as connecting to a particular social...

  18. Moulting Black Holes

    Science.gov (United States)

    Bena, Iosif; Chowdhury, Borun D.; de Boer, Jan; El-Showk, Sheer; Shigemori, Masaki

    2012-03-01

    We find a family of novel supersymmetric phases of the D1-D5 CFT, which in certain ranges of charges have more entropy than all known ensembles. We also find bulk BPS configurations that exist in the same range of parameters as these phases, and have more entropy than a BMPV black hole; they can be thought of as coming from a BMPV black hole shedding a "hair" condensate outside of the horizon. The entropy of the bulk configurations is smaller than that of the CFT phases, which indicates that some of the CFT states are lifted at strong coupling. Neither the bulk nor the boundary phases are captured by the elliptic genus, which makes the coincidence of the phase boundaries particularly remarkable. Our configurations are supersymmetric, have non-Cardy-like entropy, and are the first instance of a black hole entropy enigma with a controlled CFT dual. Furthermore, contrary to common lore, these objects exist in a region of parameter space (between the "cosmic censorship bound" and the "unitarity bound") where no black holes were thought to exist.

  19. Rotating regular black holes

    Energy Technology Data Exchange (ETDEWEB)

    Bambi, Cosimo, E-mail: bambi@fudan.edu.cn; Modesto, Leonardo, E-mail: lmodesto@fudan.edu.cn

    2013-04-25

    The formation of spacetime singularities is a quite common phenomenon in General Relativity and it is regulated by specific theorems. It is widely believed that spacetime singularities do not exist in Nature, but that they represent a limitation of the classical theory. While we do not yet have any solid theory of quantum gravity, toy models of black hole solutions without singularities have been proposed. So far, there are only non-rotating regular black holes in the literature. These metrics can be hardly tested by astrophysical observations, as the black hole spin plays a fundamental role in any astrophysical process. In this Letter, we apply the Newman–Janis algorithm to the Hayward and to the Bardeen black hole metrics. In both cases, we obtain a family of rotating solutions. Every solution corresponds to a different matter configuration. Each family has one solution with special properties, which can be written in Kerr-like form in Boyer–Lindquist coordinates. These special solutions are of Petrov type D, they are singularity free, but they violate the weak energy condition for a non-vanishing spin and their curvature invariants have different values at r=0 depending on the way one approaches the origin. We propose a natural prescription to have rotating solutions with a minimal violation of the weak energy condition and without the questionable property of the curvature invariants at the origin.

  20. Twistors and Black Holes

    NARCIS (Netherlands)

    Neitzke, A.; Pioline, B.; Vandoren, S.

    2007-01-01

    Motivated by black hole physics in N = 2,D = 4 supergravity, we study the geometry of quaternionic-K¨ahler manifolds Mobtained by the c-map construction from projective special Kähler manifolds Ms. Improving on earlier treatments, we compute the Käahler potentials on the twistor space Z and Swann sp

  1. Rotating black hole hair

    CERN Document Server

    Gregory, Ruth; Wills, Danielle

    2013-01-01

    A Kerr black hole sporting cosmic string hair is studied in the context of the abelian Higgs model vortex. It is shown that a such a system displays much richer phenomenology than its static Schwarzschild or Reissner--Nordstrom cousins, for example, the rotation generates a near horizon `electric' field. In the case of an extremal rotating black hole, two phases of the Higgs hair are possible: Large black holes exhibit standard hair, with the vortex piercing the event horizon. Small black holes on the other hand, exhibit a flux-expelled solution, with the gauge and scalar field remaining identically in their false vacuum state on the event horizon. This solution however is extremely sensitive to confirm numerically, and we conjecture that it is unstable due to a supperradiant mechanism similar to the Kerr-adS instability. Finally, we compute the gravitational back reaction of the vortex, which turns out to be far more nuanced than a simple conical deficit. While the string produces a conical effect, it is con...

  2. Mineral phases of green liquor dregs, slaker grits, lime mud and wood ash of a Kraft pulp and paper mill.

    Science.gov (United States)

    Martins, Fernanda Machado; Martins, Joaniel Munhoz; Ferracin, Luiz Carlos; da Cunha, Carlos Jorge

    2007-08-17

    Four residues generated in a Kraft, pulp and paper plant, were characterized by X-ray fluorescence spectroscopy (XFA), powder X-ray diffraction (XRD), thermogravimmetric analysis (TG) and Fourier transform infrared spectroscopy (FTIR). A quantitative phase composition model, that accounts for the observed data and for the physico-chemical conditions of formation, was postulated for each material. Emphasis was given on the identification of the mineral components of each material. The green liquor dregs and the lime mud contain Calcite and Gipsite. The slaker grits contains Calcite, Portlandite, Pirssonite, Larnite and Brucite. The Calcite phase, present in the dregs and in the lime mud, has small amounts of magnesium replacing calcium. The wood ash contains Quartz as the major crystalline mineral phase.

  3. Modeling, simulation, and analysis of a reactor system for the generation of white liquor of a pulp and paper industry

    Directory of Open Access Journals (Sweden)

    Ricardo Andreola

    2011-02-01

    Full Text Available An industrial system for the production of white liquor of a pulp and paper industry, Klabin Paraná Papéis, formed by ten reactors was modeled, simulated, and analyzed. The developed model considered possible water losses by the evaporation and reaction, in addition to variations in the volumetric flow of lime mud across the reactors due to the composition variations. The model predictions agreed well with the process measurements at the plant and the results showed that the slaking reaction was nearly complete at the third causticizing reactor, while causticizing ends by the seventh reactor. Water loss due to slaking reaction and evaporation occurred more pronouncedly in the slaker reactor than in the final causticizing reactors; nevertheless, the lime mud flow remained nearly constant across the reactors.

  4. Tough and multi-responsive hydrogel based on the hemicellulose from the spent liquor of viscose process.

    Science.gov (United States)

    Du, Jian; Li, Bin; Li, Chao; Zhang, Yuedong; Yu, Guang; Wang, Haisong; Mu, Xindong

    2016-07-01

    The hemicellulose isolated from the spent liquor of a viscose process was successfully utilized to prepare hydrogels by the graft copolymerization of acrylic acid (AA) with hemicellulose. The hemicellulose and prepared hydrogel were characterized by Fourier-transform infrared (FT-IR), scanning electron microscopy (SEM), and solid-state nuclear magnetic resonance ((13)C NMR). Under the optimum preparation conditions, the highest compressive strength and strain at break of the resultant hydrogel were 105.1±12.9kPa and 34.8%, respectively. Furthermore, the maximum equilibrium swelling degree of prepared hydrogel was 192. Also, the hydrogel could rapidly respond to pH, salt and ethanol. Taken together, the prepared hydrogels had great mechanical and multi-responsive properties. Thus, the prepared hydrogels had a great potential application in drug release, water treatment and cell immobilization. In addition, the utilization of alkaline extracted hemicellulose from the viscose fiber factory has huge market potential and economic benefits.

  5. Talking About the Genre of Luzhou-flavor Liquor%试论浓香型白酒的流派

    Institute of Scientific and Technical Information of China (English)

    李维青

    2011-01-01

    (1) the content and classification method of luzhou-flavor liquor,(2) the characters including the style,the content of caproic acid ethyl ester etc.among the various genre;(3) the description and nomenclature of different genre;(4) innovative method and%介绍了(1)浓香型白酒流派的内涵和分类方法;(2)各流派应具备的条件及型、风格、己酸乙酯能量等方面的特点;(3)不同流派的表述方法、命名方法;(4)流派的创新方法和捷径;(5)流派与品牌的关系。

  6. Chickpea (Cicer arietinum steep liquor as a leavening agent: Effect on dough rheology and sensory properties of bread

    Directory of Open Access Journals (Sweden)

    Saad Ahmed M.

    2015-01-01

    Full Text Available Dough fermentation is one of the oldest process in food technologies. It has been recently intensively studied for its impact on the sensory, structural, nutritional and shelf life properties of leavened baked products. The goals of this work were to investigate chickpea steep liquor (CSL as a dough-leavening agent and to study the effect of CSL on the dough rheology and sensory properties of leavened bread. CSL was prepared by submerging chickpea seeds in boiled distilled water (1:2, w/v for 24 h at 37оC, and then obtained liquor was filtered and freeze-dried to obtain CSL. The addition of CSL to wheat flour (WF brought changes in the dough mixing behavior as measured by the farinograph. An increase in the farinograph water absorption of WF dough was observed when 4.5% CSL and 1.5% yeast was added, while arrival time was not affected. Addition of CSL to the dough at a content of 4.5, 9.0 and 13.5 g CSL/300 g WF caused an increase in dough stability. The CSL addition also increased mechanical tolerance index, dough weakening and mixing time. Dough development time for all blends was higher than the control (1.2-1.5 min, while between the CSL samples no significant difference was observed. The loaf weight slightly increased from 146.2 g for control to 152.2 g for CSL fermented bread, whereas the loaf volume and specific volume of CSL-fermented bread were lower than the control. The combination of yeast and CSL increased the acceptability of bread with the increasing level of both leavening agents’. The results show that CSL could be used as an alternative to yeast for syngas fermentation. On the other hand, CLS is rich in nutrients and lower in cost compared to yeast.

  7. Black Strings, Black Rings and State-space Manifold

    CERN Document Server

    Bellucci, Stefano

    2011-01-01

    State-space geometry is considered, for diverse three and four parameter non-spherical horizon rotating black brane configurations, in string theory and $M$-theory. We have explicitly examined the case of unit Kaluza-Klein momentum $D_1D_5P$ black strings, circular strings, small black rings and black supertubes. An investigation of the state-space pair correlation functions shows that there exist two classes of brane statistical configurations, {\\it viz.}, the first category divulges a degenerate intrinsic equilibrium basis, while the second yields a non-degenerate, curved, intrinsic Riemannian geometry. Specifically, the solutions with finitely many branes expose that the two charged rotating $D_1D_5$ black strings and three charged rotating small black rings consort real degenerate state-space manifolds. Interestingly, arbitrary valued $M_5$-dipole charged rotating circular strings and Maldacena Strominger Witten black rings exhibit non-degenerate, positively curved, comprehensively regular state-space con...

  8. Growth of Primordial Black Holes

    Science.gov (United States)

    Harada, Tomohiro

    Primordial black holes have important observational implications through Hawking evaporation and gravitational radiation as well as being a candidate for cold dark matter. Those black holes are assumed to have formed in the early universe typically with the mass scale contained within the Hubble horizon at the formation epoch and subsequently accreted mass surrounding them. Numerical relativity simulation shows that primordial black holes of different masses do not accrete much, which contrasts with a simplistic Newtonian argument. We see that primordial black holes larger than the 'super-horizon' primordial black holes have decreasing energy and worm-hole like struture, suggesting the formation through quamtum processes.

  9. Over spinning a black hole?

    Energy Technology Data Exchange (ETDEWEB)

    Bouhmadi-Lopez, Mariam; Cardoso, Vitor; Nerozzi, Andrea; Rocha, Jorge V, E-mail: mariam.bouhmadi@ist.utl.pt, E-mail: vitor.cardoso@ist.utl.pt, E-mail: andrea.nerozzi@ist.utl.pt, E-mail: jorge.v.rocha@ist.utl.pt [CENTRA, Department de Fisica, Instituto Superior Tecnico, Av. Rovisco Pais 1, 1049 Lisboa (Portugal)

    2011-09-22

    A possible process to destroy a black hole consists on throwing point particles with sufficiently large angular momentum into the black hole. In the case of Kerr black holes, it was shown by Wald that particles with dangerously large angular momentum are simply not captured by the hole, and thus the event horizon is not destroyed. Here we reconsider this gedanken experiment for black holes in higher dimensions. We show that this particular way of destroying a black hole does not succeed and that Cosmic Censorship is preserved.

  10. BlackBerry For Dummies

    CERN Document Server

    Kao, Robert

    2010-01-01

    Get the most juice out of your BlackBerry handheld!. Feature-rich and complex, the BlackBerry is the number one smartphone in the corporate world is among the most popular handhelds for business users. This new and updated edition includes all the latest and greatest information on new and current BlackBerry mobile devices. Covering a range of valuable how-to topics, this helpful guide explores the BlackBerry's most useful features, techniques for getting the most out of your BlackBerry, and practical information about power usage.: Covers all aspects of the number one smartphone in the corpor

  11. Philosophical Issues of Black Holes

    CERN Document Server

    Romero, Gustavo E

    2014-01-01

    Black holes are extremely relativistic objects. Physical processes around them occur in a regime where the gravitational field is extremely intense. Under such conditions, our representations of space, time, gravity, and thermodynamics are pushed to their limits. In such a situation philosophical issues naturally arise. In this chapter I review some philosophical questions related to black holes. In particular, the relevance of black holes for the metaphysical dispute between presentists and eternalists, the origin of the second law of thermodynamics and its relation to black holes, the problem of information, black holes and hypercomputing, the nature of determinisim, and the breakdown of predictability in black hole space-times. I maintain that black hole physics can be used to illuminate some important problems in the border between science and philosophy, either epistemology and ontology.

  12. 白云边年份酒香气成分分析%Analysis of aroma compounds in Baiyunbian aged liquors

    Institute of Scientific and Technical Information of China (English)

    王培培; 祁婷婷; 李曌; 李秀娟; 潘思轶

    2014-01-01

    Objective To establish a method for determining volatile compounds in Chinese liquor, ana-lyze volatile components in six kinds of Baiyunbian aged liquors sold in the market, identify the important aroma components, and then reveal the differences among different Baiyunbian aged liquors. Methods Solid phase microextraction (SPME) combined with gas chromatography-flame ionization detector (GC-FID), gas chromatography-mass spectrometry and gas chromatography-olfactory was developed to investigate the volatile compositions in these liquors. The aroma compounds were quantified by standard addition method and external standard method. Results Twenty-eight compounds were taken into account for quantitative analysis by SPME-GC-FID. The detection limits were from 0.05 to 78.26μg/L and the relative standard deviations were in the range of 5.7%~12.8%. In different aged liquors, the recoveries mainly ranged from 80%to 120%. On the basis of the quantitative data, the odour activity values (OAVs) of the 28 compounds were calculated and 17 of them were key odorants for the liquor samples 12 out of the 17 compounds had OAVs>1 in all of the liquors. Conclusion The volatile compounds showed only quantitative but not qualitative differences in all of the six kinds of Baiyunbian aged liquors, and the contribution of the aroma compounds to different liquors were also quite different. Both the concentration and the OAVs of 12 out of the 28 compounds increased with the exten-sion of the age.%目的:建立白酒中挥发性成分的定量分析方法,分析6种市售白云边年份酒的挥发性香气成分,确定重要香气贡献物质,揭示香气成分与酒样年份之间的关系。方法以固相微萃取为前处理手段,运用气相色谱及质谱联用技术、气相色谱-嗅闻技术,初步确定了酒样中的香气成分,采用标准加入法和外标法建立了白酒中挥发性成分的定量分析方法。结果对28种香气成分进行

  13. Optical black hole lasers

    CERN Document Server

    Faccio, Daniele; Lamperti, Marco; Leonhardt, Ulf

    2012-01-01

    Using numerical simulations we show how to realise an optical black hole laser, i.e. an amplifier formed by travelling refractive index perturbations arranged so as to trap light between a white and a black hole horizon. The simulations highlight the main features of these lasers: the growth inside the cavity of positive and negative frequency modes accompanied by a weaker emission of modes that occurs in periodic bursts corresponding to the cavity round trips of the trapped modes. We then highlight a new regime in which the trapped mode spectra broaden until the zero-frequency points on the dispersion curve are reached. Amplification at the horizon is highest for zero-frequencies, therefore leading to a strong modification of the structure of the trapped light. For sufficiently long propagation times, lasing ensues only at the zero-frequency modes.

  14. Asymmetric black dyonic holes

    Directory of Open Access Journals (Sweden)

    I. Cabrera-Munguia

    2015-04-01

    Full Text Available A 6-parametric asymptotically flat exact solution, describing a two-body system of asymmetric black dyons, is studied. The system consists of two unequal counterrotating Kerr–Newman black holes, endowed with electric and magnetic charges which are equal but opposite in sign, separated by a massless strut. The Smarr formula is generalized in order to take into account their contribution to the mass. The expressions for the horizon half-length parameters σ1 and σ2, as functions of the Komar parameters and of the coordinate distance, are displayed, and the thermodynamic properties of the two-body system are studied. Furthermore, the seven physical parameters satisfy a simple algebraic relation which can be understood as a dynamical scenario, in which the physical properties of one body are affected by the ones of the other body.

  15. Presentism meets black holes

    CERN Document Server

    Romero, Gustavo E

    2014-01-01

    Presentism is, roughly, the metaphysical doctrine that maintains that whatever exists, exists in the present. The compatibility of presentism with the theories of special and general relativity was much debated in recent years. It has been argued that at least some versions of presentism are consistent with time-orientable models of general relativity. In this paper we confront the thesis of presentism with relativistic physics, in the strong gravitational limit where black holes are formed. We conclude that the presentist position is at odds with the existence of black holes and other compact objects in the universe. A revision of the thesis is necessary, if it is intended to be consistent with the current scientific view of the universe.

  16. France in Black Africa,

    Science.gov (United States)

    1989-01-01

    mediation role between African governments and their private creditors. 123 France in Black Africa To further complicate matters, France herself is...34La coop6ration Franco-Ivoirienne, annde 1986," Mission de Cooperation et d’Action Culturelle , Ambassade de France en C6te D’Ivoire, Abidjan, 1987, p. 8...Ministry in "La France et l’Afrique: Etude des relations Franco-Africaines politiques, finan- cires, economiques, commerciales et culturelles ," Paris, 1984

  17. Black Hair is Beautiful

    Institute of Scientific and Technical Information of China (English)

    1994-01-01

    On June 9, the 1994 ⅩⅢ Asian Make-up and Hairstyling Competition was held in Beijing. More than 200 contestants from 12 countries and regions across Asia participated. The competition is now considered the largest and most prestigious exchange activity in Asian beauty and hair circles. Black Hair is Beautiful" was the theme of this competition, which stressed Asian physical characteristics and aesthetics.

  18. Black Friday = Broget Branding?

    DEFF Research Database (Denmark)

    Hansen, Heidi

    2015-01-01

    ? Essensen ved Black Friday er lave priser, og det er der ved første øjekast ikke mange brandingmuligheder forbundet ved, hvis man forstår branding som en måde at skabe ekstra værdi omkring sit produkt eller sin virksomhed. Som brand bliver man dog alligevel nødt til at forholde sig til konceptet, da det er...

  19. Life Inside Black Holes

    Science.gov (United States)

    Dokuchaev, Vyacheslav

    2013-11-01

    It is considered the test planet and photon orbits of the third kind inside the black hole (BH), which are stable, periodic and neither come out the BH nor terminate at the central singularity. Interiors of the supermassive BHs may be inhabited by advanced civilizations living on the planets with the third kind orbits. In principle, one can get information from the interiors of BHs by observing their white hole counterparts.

  20. Noncommutative Black Holes

    CERN Document Server

    Bastos, C; Dias, N C; Prata, J N

    2010-01-01

    One considers phase-space noncommutativity in the context of a Kantowski-Sachs cosmological model to study the interior of a Schwarzschild black hole. It is shown that the potential function of the corresponding quantum cosmology problem has a local minimum. One deduces the thermodynamics and show that the Hawking temperature and entropy exhibit an explicit dependence on the momentum noncommutativity regime and it is shown that the wave function vanishes in this limit.

  1. Black Holes and Beyond

    CERN Document Server

    Mathur, Samir D

    2012-01-01

    The black hole information paradox forces us into a strange situation: we must find a way to break the semiclassical approximation in a domain where no quantum gravity effects would normally be expected. Traditional quantizations of gravity do not exhibit any such breakdown, and this forces us into a difficult corner: either we must give up quantum mechanics or we must accept the existence of troublesome `remnants'. In string theory, however, the fundamental quanta are extended objects, and it turns out that the bound states of such objects acquire a size that grows with the number of quanta in the bound state. The interior of the black hole gets completely altered to a `fuzzball' structure, and information is able to escape in radiation from the hole. The semiclassical approximation can break at macroscopic scales due to the large entropy of the hole: the measure in the path integral competes with the classical action, instead of giving a subleading correction. Putting this picture of black hole microstates ...

  2. Slowly balding black holes

    CERN Document Server

    Lyutikov, Maxim

    2011-01-01

    The "no hair" theorem, a key result in General Relativity, states that an isolated black hole is defined by only three parameters: mass, angular momentum, and electric charge; this asymptotic state is reached on a light-crossing time scale. We find that the "no hair" theorem is not formally applicable for black holes formed from collapse of a rotating neutron star. Rotating neutron stars can self-produce particles via vacuum breakdown forming a highly conducting plasma magnetosphere such that magnetic field lines are effectively "frozen-in" the star both before and during collapse. In the limit of no resistivity, this introduces a topological constraint which prohibits the magnetic field from sliding off the newly-formed event horizon. As a result, during collapse of a neutron star into a black hole, the latter conserves the number of magnetic flux tubes $N_B = e \\Phi_\\infty /(\\pi c \\hbar)$, where $\\Phi_\\infty \\approx 2 \\pi^2 B_{NS} R_{NS}^3 /(P_{\\rm NS} c)$ is the initial magnetic flux through the hemisphere...

  3. Linear dilaton black holes

    CERN Document Server

    Clément, G; Leygnac, C; Clement, Gerard; Gal'tsov, Dmitri; Leygnac, Cedric

    2003-01-01

    We present new solutions to Einstein-Maxwell-dilaton-axion (EMDA) gravity in four dimensions describing black holes which asymptote to the linear dilaton background. In the non-rotating case they can be obtained as the limiting geometry of dilaton black holes. The rotating solutions (possibly endowed with a NUT parameter) are constructed using a generating technique based on the Sp(4,R) duality of the EMDA system. In a certain limit (with no event horizon present) our rotating solutions coincide with supersymmetric Israel-Wilson-Perjes type dilaton-axion solutions. In presence of an event horizon supersymmetry is broken. The temperature of the static black holes is constant, and their mass does not depend on it, so the heat capacity is zero. We investigate geodesics and wave propagation in these spacetimes and find superradiance in the rotating case. Because of the non-asymptotically flat nature of the geometry, certain modes are reflected from infinity, in particular, all superradiant modes are confined. Thi...

  4. Moulting Black Holes

    CERN Document Server

    Bena, Iosif; de Boer, Jan; El-Showk, Sheer; Shigemori, Masaki

    2011-01-01

    We find a family of novel supersymmetric phases of the D1-D5 CFT, which in certain ranges of charges have more entropy than all known ensembles. We also find bulk BPS configurations that exist in the same range of parameters as these phases, and have more entropy than a BMPV black hole; they can be thought of as coming from a BMPV black hole shedding a "hair" condensate outside of the horizon. The entropy of the bulk configurations is smaller than that of the CFT phases, which indicates that some of the CFT states are lifted at strong coupling. Neither the bulk nor the boundary phases are captured by the elliptic genus, which makes the coincidence of the phase boundaries particularly remarkable. Our configurations are supersymmetric, have non-Cardy-like entropy, and are the first instance of a black hole entropy enigma with a controlled CFT dual. Furthermore, contrary to common lore, these objects exist in a region of parameter space (between the "cosmic censorship bound" and the "unitarity bound") where no b...

  5. Attractors in Black

    CERN Document Server

    Bellucci, S; Marrani, A

    2008-01-01

    We review recent results in the study of attractor horizon geometries (with non-vanishing Bekenstein-Hawking entropy) of dyonic extremal d=4 black holes in supergravity. We focus on N=2, d=4 ungauged supergravity coupled to a number n_{V} of Abelian vector multiplets, outlining the fundamentals of the special Kaehler geometry of the vector multiplets' scalar manifold (of complex dimension n_{V}), and studying the 1/2-BPS attractors, as well as the non-BPS (non-supersymmetric) ones with non-vanishing central charge. For symmetric special Kaehler geometries, we present the complete classification of the orbits in the symplectic representation of the classical U-duality group (spanned by the black hole charge configuration supporting the attractors), as well as of the moduli spaces of non-BPS attractors (spanned by the scalars which are not stabilized at the black hole event horizon). Finally, we report on an analogous classification for N>2-extended, d=4 ungauged supergravities, in which also the 1/N-BPS attrac...

  6. Non-Abelian magnetic black strings versus black holes

    Science.gov (United States)

    Mazharimousavi, S. Habib; Halilsoy, M.

    2016-05-01

    We present d+1 -dimensional pure magnetic Yang-Mills (YM) black strings (or 1-branes) induced by the d -dimensional Einstein-Yang-Mills-Dilaton black holes. The Born-Infeld version of the YM field makes our starting point which goes to the standard YM field through a limiting procedure. The lifting from black holes to black strings (with less number of fields) is done by adding an extra, compact coordinate. This amounts to the change of horizon topology from S^{d-2} to a product structure. Our black string in 5 dimensions is a rather special one, with uniform Hawking temperature and non-asymptotically flat structure. As the YM charge becomes large the string gets thinner to tend into a breaking point and transform into a 4-dimensional black hole.

  7. Black silicon solar cells with black bus-bar strings

    DEFF Research Database (Denmark)

    Davidsen, Rasmus Schmidt; Tang, Peter Torben; Mizushima, Io

    2016-01-01

    We present the combination of black silicon texturing and blackened bus-bar strings as a potential method for obtaining all-black solar panels, while using conventional, front-contacted solar cells. Black silicon was realized by maskless reactive ion etching resulting in total, average reflectance...... below 0.5% across a 156x156 mm2 silicon wafer. Four different methods to obtain blackened bus-bar strings were compared with respect to reflectance, and two of these methods (i.e., oxidized copper and etched solder) were used to fabricate functional allblack solar 9-cell panels. The black bus-bars (e.......g., by oxidized copper) have a reflectance below 3% in the entire visible wavelength range. The combination of black silicon cells and blackened bus-bars results in aesthetic, all-black panels based on conventional, front-contacted solar cells without compromising efficiency....

  8. Black Holes with Skyrme Hair

    CERN Document Server

    Shiiki, N; Shiiki, Noriko; Sawado, Nobuyuki

    2005-01-01

    This paper is intended to give a review of the recent developments on black holes with Skyrme hair. The Einstein-Skyrme system is known to possess black hole solutions with Skyrme hair. The spherically symmetric black hole skyrmion with B=1 was the first discovered counter example of the no-hair conjecture for black holes. Recently we found the B=2 axially symmetric black hole skyrmion. In this system, the black hole at the center of the skyrmion absorbs the baryon number partially, leaving fractional charge outside the horizon. Therefore the baryon number is no longer conserved. We examine the B=1, 2 black hole solutions in detail in this paper. The model has a natural extension to the gauged version which can describe monopole black hole skyrmions. Callan and Witten discussed the monopole catalysis of proton decay within the Skyrme model. We apply the idea to the Einstein-Maxwell-Skyrme system and obtain monopole black hole skyrmions. Remarkably there exist multi-black hole skyrmion solutions in which the g...

  9. How Black Are Black Hole Candidates?

    CERN Document Server

    Robertson, S L; Robertson, Stanley L.; Leiter, Darryl J.

    2002-01-01

    In previous work we found that many of the spectral properties of x-ray binaries, including both galactic black hole candiates (GBHC) and neutron stars, were consistent with the existence of intrinsically magnetized central objects. Here we review and extend the observational evidence for the existence of intrinsically magnetized GBHC and show that their existence is consistent with a new class of solutions of the Einstein field equations of General Relativity. These solutions are based on a strict adherence to the Principle of Equivalence, which prevents the time-like geodesics of physical matter from becoming null on trapped surfaces of infinite red shift. The new solutions emerge from the fact that the structure and radiation transfer properties of the energy-momentum tensor on the right hand side of the Einstein field equations must have a form that is consistent with this Principle of Equivalence requirement. In this context, we show that the Einstein field equations allow the existence of highly red shi...

  10. 白酒浑浊的原因浅析及解决措施探讨%Liquor the Turbidity Waters of the Cause Analysis and Solving Measures are Discussed

    Institute of Scientific and Technical Information of China (English)

    左国营; 吴兆征; 赵殿臣; 杜新勇; 王利

    2011-01-01

    利用现代化科技手段认真剖析造成白酒浑浊、沉淀的原因,并根据具体问题像白酒中的高级脂肪酸酯造成的白酒沉淀现象进行GC-MS处理分析,寻求解决方案及措施,保障白酒饮用健康。%Using the modernized scientific means to seriously analyzes cause liquor turbidity,precipitation and the causes of the problems like liquor according to specific senior fatty acid ester phenomenon caused by the liquor precipitation GC-MS analysis,seeking solutions and measures to guarantee liquor drinking health.

  11. Black Swan Tropical Cyclones

    Science.gov (United States)

    Emanuel, K.; Lin, N.

    2012-12-01

    Virtually all assessments of tropical cyclone risk are based on historical records, which are limited to a few hundred years at most. Yet stronger TCs may occur in the future and at places that have not been affected historically. Such events lie outside the realm of historically based expectations and may have extreme impacts. Their occurrences are also often made explainable after the fact (e.g., Hurricane Katrina). We nickname such potential future TCs, characterized by rarity, extreme impact, and retrospective predictability, "black swans" (Nassim Nicholas Taleb, 2007). As, by definition, black swan TCs have yet to happen, statistical methods that solely rely on historical track data cannot predict their occurrence. Global climate models lack the capability to predict intense storms, even with a resolution as high as 14 km (Emanuel et al. 2010). Also, most dynamic downscaling methods (e.g., Bender et al. 2010) are still limited in horizontal resolution and are too expensive to implement to generate enough events to include rare ones. In this study, we apply a simpler statistical/deterministic hurricane model (Emanuel et al. 2006) to simulate large numbers of synthetic storms under a given (observed or projected) climate condition. The method has been shown to generate realistic extremes in various basins (Emanuel et al. 2008 and 2010). We also apply a hydrodynamic model (ADCIRC; Luettich et al. 1992) to simulate the storm surges generated by these storms. We then search for black swan TCs, in terms of the joint wind and surge damage potential, in the generated large databases. Heavy rainfall is another important TC hazard and will be considered in a future study. We focus on three areas: Tampa Bay in the U.S., the Persian Gulf, and Darwin in Australia. Tampa Bay is highly vulnerable to storm surge as it is surrounded by shallow water and low-lying lands, much of which may be inundated by a storm tide of 6 m. High surges are generated by storms with a broad

  12. Geometry of black hole spacetimes

    CERN Document Server

    Andersson, Lars; Blue, Pieter

    2016-01-01

    These notes, based on lectures given at the summer school on Asymptotic Analysis in General Relativity, collect material on the Einstein equations, the geometry of black hole spacetimes, and the analysis of fields on black hole backgrounds. The Kerr model of a rotating black hole in vacuum is expected to be unique and stable. The problem of proving these fundamental facts provides the background for the material presented in these notes. Among the many topics which are relevant for the uniqueness and stability problems are the theory of fields on black hole spacetimes, in particular for gravitational perturbations of the Kerr black hole, and more generally, the study of nonlinear field equations in the presence of trapping. The study of these questions requires tools from several different fields, including Lorentzian geometry, hyperbolic differential equations and spin geometry, which are all relevant to the black hole stability problem.

  13. Enhancing nitrogen removal efficiency and reducing nitrate liquor recirculation ratio by improving simultaneous nitrification and denitrification in integrated fixed-film activated sludge (IFAS) process.

    Science.gov (United States)

    Bai, Yang; Zhang, Yaobin; Quan, Xie; Chen, Shuo

    2016-01-01

    An integrated fixed-film activated sludge (IFAS) process (G1) and an activated sludge anoxic-oxic process (G2) were operated at nitrate liquor recirculation ratio (R) of 100, 200 and 300% to investigate the feasibility of enhancing nitrogen removal efficiency (RTN) and reducing R by improving simultaneous nitrification and denitrification (SND) in the IFAS process. The results showed that the effluent NH4(+)-N and total nitrogen (TN) of G1 at R of 200% were less than 1.5 and 14.5 mg/L, satisfying the Chinese discharge standard (NH4(+)-N removal efficiency ranged 15-19%, which was the main reason that the RTN was improved in the IFAS process. Therefore, the IFAS process was an effective method for improving RTN and reducing R. In practical application, this advantage of the IFAS process can decrease the electricity consumption for nitrate liquor recirculation flow, thereby saving operational costs.

  14. Characterization of aroma-active compounds in three Chinese Moutai liquors by gas chromatography-olfactometry, gas chromatography-mass spectrometry and sensory evaluation.

    Science.gov (United States)

    Niu, Yunwei; Chen, Xiaomei; Xiao, Zuobing; Ma, Ning; Zhu, Jiancai

    2017-04-01

    The aroma-active compounds in three Chinese Moutai liquors, aged 1 year, 15 years and 30 years were investigated in this study. The aroma compounds were analysed by gas chromatography-olfactometry (GC-O) coupled with gas chromatography-mass spectrometry (GC-MS). A total of 79 aroma compounds were identified. Aroma extract dilution analysis (AEDA) was further employed to identify the aroma-active compounds. A total of 35 aroma-active compounds with flavour dilution (FD) values ≧ 64 simultaneously in three Chinese Moutai liquors were quantitated. Among them, ethyl acetate, ethyl lactate and acetic acid appeared with the highest concentrations. They were all >1000 mg/L. Then, the relationships between the aroma-active compounds and seven sensory attributes were studied.

  15. [A case of acute ethanol intoxication with remarkable hyperglycemia by "ume-shu", a Japanese apricot liquor made with a large amount of sugar].

    Science.gov (United States)

    Sugano, Takayuki; Kojima, Naoki; Kaneko, Susumu; Ishida, Junro; Terada, Taizo; Inagawa, Hiroshi; Okada, Yasusei

    2002-07-01

    A 19-year-old woman ingested 2.2 L of "umeshu", a Japanese apricot liquor made with a large amount of sugar. She was unconscious and in shock. The estimated blood ethanol concentration was 607 mg/dl, and the blood glucose level was 576 mg/dl. Because her respiration and circulation was highly suppressed, blood purification was indicated. Continuous hemodiafiltration (CHDF) was performed instead of hemodialysis because her hemodynamics was unstable. After CHDF was instituted, her blood glucose level reduced to normal range, and her consciousness became alert. CHDF was effective in eliminating ethanol and stabilizing her hemodynamics within an early stage. Though acute ethanol intoxication is known to inhibit glucogenesis, leading to hypoglycemia, marked hyperglycemia was seen in this case. Ingestion of a large amount of glucose-rich liquor and being in shock seemed to be the causes of hyperglycemia.

  16. Sarcoid granuloma on black tattoo.

    Science.gov (United States)

    Morales-Callaghan, Ana María; Aguilar-Bernier, Miguel; Martínez-García, Gerardo; Miranda-Romero, Alberto

    2006-11-01

    We report the case of a patient with a black and turquoise tattoo who developed sarcoid granulomas on the areas of black pigment. Patch tests showed a positive reaction to nickel, cobalt, and cadmium; spectrophotometric analysis of the black pigment revealed the presence of nickel and cobalt among other metals. Although the pathogenesis of sarcoid granulomas is unknown, it seems that a delayed type hypersensitivity reaction is one of the mechanisms involved.

  17. Origin of supermassive black holes

    OpenAIRE

    Dokuchaev, V. I.; Eroshenko, Yu. N.; Rubin, S G

    2007-01-01

    The origin of supermassive black holes in the galactic nuclei is quite uncertain in spite of extensive set of observational data. We review the known scenarios of galactic and cosmological formation of supermassive black holes. The common drawback of galactic scenarios is a lack of time and shortage of matter supply for building the supermassive black holes in all galaxies by means of accretion and merging. The cosmological scenarios are only fragmentarily developed but propose and pretend to...

  18. The Gifted Black Child: Problems and Promise.

    Science.gov (United States)

    Howard, John R.

    In this paper, it is noted that there are three reasons for studying the black gifted child. First, black destiny has in part been shaped by talented blacks--for example, Malcolm X and Martin Luther King. Second, the black gifted are a minority within a minority. The gifted black female, subject to sexism, is even more of a minority. Third,…

  19. Effects of fermentation technology of steamed grains mixed with fermented grains on the flavor of Liao flavor type liquor- Analysis of Liao flavor liquor making process (Ⅲ)%清蒸、续米查发酵对辽香型白酒风味的影响——辽香型白酒工艺特点解析之三

    Institute of Scientific and Technical Information of China (English)

    王贵玉

    2015-01-01

    Complex fermentation technology of steamed grains mixed with fermented grains forms the flavor characters of Liao flavor liquor.%清蒸混入、续米查发酵的复合工艺,形成辽香型白酒的风味基因.

  20. 四川省第八届白酒感官质量省评委换届理论试题解析%Analysis of Theory Test for Liquor Sensory Quality Judges of the Eighth Session of Sichuan Province

    Institute of Scientific and Technical Information of China (English)

    孙庆文

    2012-01-01

    Sensory evaluation is an important evaluation criterion to evaluate liquor quality. The training and the construction of an excellent liquor sensory quality judge team is of positive significance in advancing health development of liquor-making industry. The selection of liquor judges is an important procedure in the construction of liquor judge team. In this paper, some difficult test questions in theory test for liquor sensory quality judges of the eighth session in Sichuan province were analysed for reference for participants. (Tran. by YUE Yang)%感官品评是判断白酒品质的一个重要标准,培养及组建一支优秀的白酒品评人才队伍对于推动全省乃至全国酿酒工业的发展具有积极意义。在白酒品评队伍的建设中,省白酒评委的选举是重要的一个环节。针对四川省第八届白酒感官质量省评委换届理论考试试题中的一些疑难问题作出解析,供参赛学员及行业同仁们作理论参考。(晓文)

  1. 香蕉对酒曲中主要微生物作用的研究%Effect of banana on the main microorganisms in liquor Qu

    Institute of Scientific and Technical Information of China (English)

    黄晨; 方中刚; 王世强

    2011-01-01

    试验分别用含不同浓度香蕉汁培养基,培养酒曲中的主要微生物酵母菌和根霉,结果表明,酵母菌的数量及出芽数随香蕉汁浓度的增加而增加,香蕉汁对根霉菌丝的生长和淀粉酶活力的提高有一定的促进作用.以香蕉为主料,添加酒饭,以酒曲为发酵剂酿制香蕉米酒.结果表明,含75%香蕉原料组出酒率为73.26%,酒精度为13.5°,比含50%香蕉原料组和纯米酒组出酒率分别只降低1%和7%,酒精度只降低1.5°.%The media containing banana juice at different concentrations were used for the cultivation of main microorganisms(yeasts and Rhizopus) in liquor Qu. The results showed that the biomass and budding rate of yeasts increased with the increase of banana juice concentration, and banana juice also had a certain stimulation effects on the mycelium growth and amylase activity of Rhizopus. Using banana as main material and liquor Qu as starter, a banana-rice wine was made with steamed rice. The results indicated that when 75% banana was used, the liquor distillation yield reached 73.26% and the alcohol content was 13.5°. The liquor distillation yield was only 1% and 7% lower than that of the rice wine made on 50% banana and the pure rice wine without banana respectively, while the alcohol content was slightly decreased by 1.5°.

  2. Effect evaluation of electric warming mosquito incense liquors against mosquitoes%电热蚊香液的药效评估研究

    Institute of Scientific and Technical Information of China (English)

    李丙军; 李晓萍; 韩招久; 陈超

    2012-01-01

    目的 测试评估不同品种电热蚊香液对蚊虫的药效.方法 依据国标GB/T 13917.6-2009和GB/T 13917.10-2009进行室内药效试验和模拟现场试验.结果 室内药效试验显示所有测试的22个样品对淡色库蚊的药效均达到国标B级,9个样品总体评价为A级.现场模拟试验显示,19个样品的药效为A级,A级率为86.3%.结论 电热蚊香液对蚊虫的药效总体良好,在室内使用能够有效的控制蚊虫危害.%Objective To evaluate the control effect of electric warming mosquito incense liquor against Culex pipiens pallens. Methods Laboratory test and simulated field trial based on national standards of GB/T 13917. 6 -2009 and GB/T 13917. 10-2009. Results The laboratory tests showed that all twenty two electric wanning mosquito incense liquors held good control effect, reaching B standard. Nine of them reached A standard. Simulated field trials indicated that nineteen of the electric warming mosquito incense liquors held excellent control effect, reaching A standard. Conclusion The electric warming mosquito incense liquors can generally control mosquitoes well indoors.

  3. Thermodynamics of Accelerating Black Holes.

    Science.gov (United States)

    Appels, Michael; Gregory, Ruth; Kubizňák, David

    2016-09-23

    We address a long-standing problem of describing the thermodynamics of an accelerating black hole. We derive a standard first law of black hole thermodynamics, with the usual identification of entropy proportional to the area of the event horizon-even though the event horizon contains a conical singularity. This result not only extends the applicability of black hole thermodynamics to realms previously not anticipated, it also opens a possibility for studying novel properties of an important class of exact radiative solutions of Einstein equations describing accelerated objects. We discuss the thermodynamic volume, stability, and phase structure of these black holes.

  4. Black holes and the multiverse

    Science.gov (United States)

    Garriga, Jaume; Vilenkin, Alexander; Zhang, Jun

    2016-02-01

    Vacuum bubbles may nucleate and expand during the inflationary epoch in the early universe. After inflation ends, the bubbles quickly dissipate their kinetic energy; they come to rest with respect to the Hubble flow and eventually form black holes. The fate of the bubble itself depends on the resulting black hole mass. If the mass is smaller than a certain critical value, the bubble collapses to a singularity. Otherwise, the bubble interior inflates, forming a baby universe, which is connected to the exterior FRW region by a wormhole. A similar black hole formation mechanism operates for spherical domain walls nucleating during inflation. As an illustrative example, we studied the black hole mass spectrum in the domain wall scenario, assuming that domain walls interact with matter only gravitationally. Our results indicate that, depending on the model parameters, black holes produced in this scenario can have significant astrophysical effects and can even serve as dark matter or as seeds for supermassive black holes. The mechanism of black hole formation described in this paper is very generic and has important implications for the global structure of the universe. Baby universes inside super-critical black holes inflate eternally and nucleate bubbles of all vacua allowed by the underlying particle physics. The resulting multiverse has a very non-trivial spacetime structure, with a multitude of eternally inflating regions connected by wormholes. If a black hole population with the predicted mass spectrum is discovered, it could be regarded as evidence for inflation and for the existence of a multiverse.

  5. How black holes saved relativity

    Science.gov (United States)

    Prescod-Weinstein, Chanda

    2016-02-01

    While there have been many popular-science books on the historical and scientific legacy of Albert Einstein's general theory of relativity, a gap exists in the literature for a definitive, accessible history of the theory's most famous offshoot: black holes. In Black Hole, the science writer Marcia Bartusiak aims for a discursive middle ground, writing solely about black holes at a level suitable for both high-school students and more mature readers while also giving some broader scientific context for black-hole research.

  6. The Effects of Actinomycetes in Pit Mud of Nongxiang Baijiu(Liquor) on Liquor Quality%浓香型白酒窖泥中放线菌对酒质的影响

    Institute of Scientific and Technical Information of China (English)

    李东; 黄明

    2015-01-01

    放线菌是原核生物的一个类群。其在土壤、空气和水中,尤其是含水量低、有机物丰富、呈中性或微碱性的土壤中数量较多。而泥土中散发出来的土腥味就主要是由放线菌中链霉菌产生的土腥素造成的。通过对放线菌生长的土壤浸取液对浓香型白酒酒质的影响,初步探索了放线菌对浓香型白酒生产的影响。%Actinomycetes is a group of prokaryotes. It is distributed in the soil, air and water, and it is rich especially in soil with low moisture content or rich organic substances, and in neutral or slightly alkaline soil. The smell of the soil mainly comes from geosmin produced by Strep-tomyces in Actinomycetes. In this paper, the effects of soil leaching solution (soil with the growth of Actinomycetes) on the quality of Nongx-iang Baijiu(liquor) were investigated.

  7. Black monazite from Taiwan

    Science.gov (United States)

    Matzko, J.J.; Overstreet, W.C.

    1977-01-01

    Two forms of detrital monazite are known in offshore bars in southwestern Taiwan: a yellow-green to colorless form and an unusual but abundant pelletlike form, generally black but also colored gray or brown. These black pellets, which are about 160 by 200 microns in size, are composed of fine-grained monazite crystals from 2 to 20 microns in size. The pellets are associated with highly variable amounts of discrete grains of detrital quartz, rutile, amphibole, tourmaline, and other minerals. Intergrown with the monazite are quartz, a cerium oxide mineral, chlorite, sulfides, and other minerals. Opaqueness of the pelletlike monazite is due principally to the cryptocrystalline nature of part of the monazite; only a small part of the opaqueness can be attributed to opaque inclusions. The black pelletlike monazite lacks thorium and has a high content of europium. In this respect, as in color, shape, size, and inclusions, the pelletlike monazite differs from the yellow-green detrital monazite. Despite the fact that they occur together in the littoral placers, they appear to have had different origins. The yellow-green monazite originated as an accessory mineral in plutonic rocks and has accumulated at the coast through erosion and transport. The origin of the pelletlike monazite is as yet unknown, but it is here inferred that it originated in unconsolidated coastal plain sediments through migration of cerium from the detrital monazite during weathering, and of the intermediate weight mobile rare earths from clay minerals during diagenesis. Possibly these pelletlike grains are detrital particles formed through erosion and transport from originally larger aggregates cemented by diagenetic monazite.

  8. 四川小曲白酒技术的继承与创新(下)%Inheritance and Innovation of Sichuan Xiaoqu Liquor Techniques

    Institute of Scientific and Technical Information of China (English)

    江建军; 杨官荣; 黄志瑜

    2011-01-01

    四川小曲白酒是川酒优势的重要组成部分,笔者通过深入企业实地考察和查阅相关资料,对川法小曲白酒的历史、传统工艺特征和香味成分作了较深入的分析;从菌种选育、发酵、蒸馏、勾调等关键工序分析了在生产过程中的不足,阐明其发展创新思路,指出开展川法小曲白酒的调研创新与标准制定的必要性,对其标准的系统性研究进行了探讨和总结。%Sichuan Xiaoqu Liquor is an important component of the superiority of Sichuan Liquor.With field investigation in enterprises and related materials,the author makes an introduction on the history,traditional techniques and flavoring components of Sichuan Xiaoqu liquor;and gives an analysis of production disadvantages in key procedures: strains breeding,fermentation,distillation and blending.The article clarifies the innovation of Sichuan Xiaoqu liquor's development;points out the necessity of its research innovation and standards setting,and makes a discussion and summarization on the standards' overall research.

  9. 四川小曲白酒技术的继承与创新(上)%Inheritance and Innovation of Sichuan Xiaoqu Liquor Techniques

    Institute of Scientific and Technical Information of China (English)

    江建军; 杨官荣; 黄志瑜

    2011-01-01

    四川小曲白酒是川酒优势的重要组成部分,笔者通过深入企业实地考察和查阅相关资料,对川法小曲白酒的历史、传统工艺特征和香味成分作了较深入的分析;从菌种选育、发酵、蒸馏、勾调等关键工序分析了在生产过程中的不足,阐明其发展创新思路,指出开展川法小曲白酒的调研创新与标准制定的必要性,对其标准的系统性研究进行了探讨和总结。%Sichuan Xiaoqu Liquor is an important component of the superiority of Sichuan Liquor.With field investigation in enterprises and related materials,the author makes an introduction on the history,traditional techniques and flavoring components of Sichuan Xiaoqu liquor;and gives an analysis of production disadvantages in key procedures: strains breeding,fermentation,distillation and blending.The article clarifies the innovation of Sichuan Xiaoqu liquor's development;points out the necessity of its research innovation and standards setting,and makes a discussion and summarization on the standards' overall research.

  10. Study on Filtration Performance of Silica/Alumina Slurry in the Process of Recycling Mother Liquor of NaY Zeolite

    Institute of Scientific and Technical Information of China (English)

    Guo Yaoqing; Ma Yuelong; Deng Jinghui

    2004-01-01

    In order to recover the SiO2 contained in the mother liquor in the course of NaY zeolite synthesis to minimize pollution, the influence of various preparation conditions on the filtering velocity of gel slurry was studied using the SiO2/Al2O3 gel recovered from the NaY mother liquor in the laboratory. The results of study had shown that at a SiO2/A12O3 ratio in the feed equating to 9:1 the SiO2 recovery rate and Al2O3utilization rate were high with a faster flow velocity of the filtrate. The pH value of the system had great impact on the flow velocity of filtrate. Between the two methods for regulating the pH value, the one for formation of silica/alumina gel slurry by addition of sulfuric acid prior to adding aluminium sulfate in the solution could secure a faster filtration velocity. The filtration velocity was decreased in tandem with increasing SiO2 concentration in mother liquor, meanwhile an increase in dry filter cake yield.

  11. Conditioning of dilute-acid pretreated corn stover hydrolysate liquors by treatment with lime or ammonium hydroxide to improve conversion of sugars to ethanol.

    Science.gov (United States)

    Jennings, Edward W; Schell, Daniel J

    2011-01-01

    Dilute-acid pretreatment of lignocellulosic biomass enhances the ability of enzymes to hydrolyze cellulose to glucose, but produces many toxic compounds that inhibit fermentation of sugars to ethanol. The objective of this study was to compare the effectiveness of treating hydrolysate liquor with Ca(OH)2 and NH4OH for improving ethanol yields. Corn stover was pretreated in a pilot-scale reactor and then the liquor fraction (hydrolysate) was extracted and treated with various amounts of Ca(OH)2 or NH4OH at several temperatures. Glucose and xylose in the treated liquor were fermented to ethanol using a glucose-xylose fermenting bacteria, Zymomonas mobilis 8b. Sugar losses up to 10% occurred during treatment with Ca(OH)2, but these losses were two to fourfold lower with NH4OH treatment. Ethanol yields for NH4OH-treated hydrolysate were 33% greater than those achieved in Ca(OH)2-treated hydrolysate and pH adjustment to either 6.0 or 8.5 with NH4OH prior to fermentation produced equivalent ethanol yields.

  12. Process for the separation and recovery of palladium and platinum from spent automobile catalyst leach liquor using LIX 84I and Alamine 336.

    Science.gov (United States)

    Reddy, B Ramachandra; Raju, B; Lee, Jin Young; Park, Hyung Kyu

    2010-08-15

    Spent catalysts from automobile industry contain environmentally critical and economically valuable metals such as Pt, Pd, Fe, Ni, Mn, and Cr. In this paper, we present a process for the selective separation and complete recovery of palladium (Pd) and platinum (Pt) from hydrochloric acid leach liquors of spent automobile catalyst employing solvent extraction method. Typical composition of leach liquor used for the present study contains (mg/L): Pd-150, Pt-550, Mn-500, Ni-1000, Fe-1500, Cr-100 and 3 M HCl. Selective separation of Pd from the leach liquor is achieved with 0.5 vol.% LIX 84I (2-hydroxy-5-nonylacetophenone oxime in a mixture with a high flash point hydrocarbon diluent) in kerosene at an aqueous to organic (A/O) ratio of 3 in 2 stages, with an enrichment factor of three. Quantitative stripping of Pd from loaded organic is achieved with 0.5 M thiourea and 1 M HCl. Co-extraction of Fe and Pt with 5 vol.% Alamine 336 (tertiary amine of mixed tri-octyl/decyl amine) in kerosene followed by selective scrubbing of Fe with dilute HCl and complete stripping of Pt from loaded organic was proposed with 0.5 M thiourea and 0.1 M HCl. Purity of Pd and Pt strip solutions are 99.7%. Finally, the present process can solve environmental related issues and at the same time recover valuable metals in pure form.

  13. Mixed-starter Fermentation of New-type Highland Barley Liquor%新型青稞酒混曲发酵工艺研究

    Institute of Scientific and Technical Information of China (English)

    袁玉蛟; 易欣; 吴正云; 张文学

    2015-01-01

    In this study, highland barley from Qinghai was used as raw materials, mixed-starter fermentation (new-type highland barley Daqu and Rhizopus Xiaoqu) was adopted to produce soft-taste highland barley liquor, and the technology of steaming and distilling one time respec-tively was applied. The experimental results suggested that, as the mixed ratio of highland barley Daqu and Rhizopus Xiaoqu was 10∶1, the yield and the quality of soft-taste highland barley liquor were better than that by traditional production methods. This study provided theoretical and technical base for efficient utilization of highland barley resources and the expansion of highland barley liquor market.%以青海青稞为主要酿酒原料,探讨了新型青稞大曲与根霉小曲混曲发酵酿造绵柔青稞酒的“清蒸一次清”工艺。研究发现,青稞大曲∶根霉小曲为10∶1混曲发酵时,绵柔青稞酒酒精产率及成品酒品质均优于传统青稞酒。该项研究结果为高原青稞资源的有效利用以及青稞酒市场的进一步拓展奠定了理论和技术基础。

  14. Process development for the separation and recovery of Mo and Co from chloride leach liquors of petroleum refining catalyst by solvent extraction.

    Science.gov (United States)

    Banda, Raju; Sohn, Seong Ho; Lee, Man Seung

    2012-04-30

    The separation and recovery of Mo and Co from the synthetic chloride leach liquors of petroleum refining catalyst has been investigated by employing TOPO and Alamine 308 as extractants. The synthetic leach liquor contained Mo 394 mg/L, Al 1782 mg/L, Co 119 mg/L in 3 M HCl. The separation of Mo from Co and Al was achieved with 0.05 M TOPO in Escaid 110 and complete stripping of Mo was attained with combination of 0.1M NH(4)OH and 0.05 M (NH(4))(2)CO(3). After separation of molybdenum, cobalt can be selectively extracted by Alamine 308 from Mo free raffinate after adjusting the concentration of chloride ion to 5 M by adding AlCl(3). The back-extraction of cobalt was obtained easily from loaded Alamine 308 with acidified water (pH=1.0). McCabe-Thiele diagrams were constructed from the extraction and stripping experiments of each element (Mo and Co). From the batch simulation of the counter-current extraction and stripping experiments, it was confirmed that Mo and Co recovery of 99.4% and 99.1% respectively was obtained from the synthetic leach liquor of the chloride solutions. Finally a hydrometallurgical process flow sheet was developed.

  15. Magnonic Black Holes.

    Science.gov (United States)

    Roldán-Molina, A; Nunez, Alvaro S; Duine, R A

    2017-02-10

    We show that the interaction between the spin-polarized current and the magnetization dynamics can be used to implement black-hole and white-hole horizons for magnons-the quanta of oscillations in the magnetization direction in magnets. We consider three different systems: easy-plane ferromagnetic metals, isotropic antiferromagnetic metals, and easy-plane magnetic insulators. Based on available experimental data, we estimate that the Hawking temperature can be as large as 1 K. We comment on the implications of magnonic horizons for spin-wave scattering and transport experiments, and for magnon entanglement.

  16. Thermal BEC Black Holes

    Directory of Open Access Journals (Sweden)

    Roberto Casadio

    2015-10-01

    Full Text Available We review some features of Bose–Einstein condensate (BEC models of black holes obtained by means of the horizon wave function formalism. We consider the Klein–Gordon equation for a toy graviton field coupled to a static matter current in a spherically-symmetric setup. The classical field reproduces the Newtonian potential generated by the matter source, while the corresponding quantum state is given by a coherent superposition of scalar modes with a continuous occupation number. An attractive self-interaction is needed for bound states to form, the case in which one finds that (approximately one mode is allowed, and the system of N bosons can be self-confined in a volume of the size of the Schwarzschild radius. The horizon wave function formalism is then used to show that the radius of such a system corresponds to a proper horizon. The uncertainty in the size of the horizon is related to the typical energy of Hawking modes: it decreases with the increasing of the black hole mass (larger number of gravitons, resulting in agreement with the semiclassical calculations and which does not hold for a single very massive particle. The spectrum of these systems has two components: a discrete ground state of energy m (the bosons forming the black hole and a continuous spectrum with energy ω > m (representing the Hawking radiation and modeled with a Planckian distribution at the expected Hawking temperature. Assuming the main effect of the internal scatterings is the Hawking radiation, the N-particle state can be collectively described by a single-particle wave-function given by a superposition of a total ground state with energy M = Nm and Entropy 2015, 17 6894 a Planckian distribution for E > M at the same Hawking temperature. This can be used to compute the partition function and to find the usual area law for the entropy, with a logarithmic correction related to the Hawking component. The backreaction of modes with ω > m is also shown to reduce

  17. Noncommutative black holes

    Energy Technology Data Exchange (ETDEWEB)

    Bastos, C; Bertolami, O [Departamento de Fisica, Instituto Superior Tecnico, Avenida Rovisco Pais 1, 1049-001 Lisboa (Portugal); Dias, N C; Prata, J N, E-mail: cbastos@fisica.ist.utl.p, E-mail: orfeu@cosmos.ist.utl.p, E-mail: ncdias@mail.telepac.p, E-mail: joao.prata@mail.telepac.p [Departamento de Matematica, Universidade Lusofona de Humanidades e Tecnologias, Avenida Campo Grande, 376, 1749-024 Lisboa (Portugal)

    2010-04-01

    One considers phase-space noncommutativity in the context of a Kantowski-Sachs cosmological model to study the interior of a Schwarzschild black hole. It is shown that the potential function of the corresponding quantum cosmology problem has a local minimum. One deduces the thermodynamics and show that the Hawking temperature and entropy exhibit an explicit dependence on the momentum noncommutativity parameter, {eta}. Furthermore, the t = r = 0 singularity is analysed in the noncommutative regime and it is shown that the wave function vanishes in this limit.

  18. Black hole accretion discs

    OpenAIRE

    Lasota, Jean-Pierre

    2015-01-01

    This is an introduction to models of accretion discs around black holes. After a presentation of the non-relativistic equations describing the structure and evolution of geometrically thin accretion discs we discuss their steady-state solutions and compare them to observation. Next we describe in detail the thermal-viscous disc instability model and its application to dwarf novae for which it was designed and its X-ray irradiated-disc version which explains the soft X--ray transients, i.e. ou...

  19. Magnonic Black Holes

    Science.gov (United States)

    Roldán-Molina, A.; Nunez, Alvaro S.; Duine, R. A.

    2017-02-01

    We show that the interaction between the spin-polarized current and the magnetization dynamics can be used to implement black-hole and white-hole horizons for magnons—the quanta of oscillations in the magnetization direction in magnets. We consider three different systems: easy-plane ferromagnetic metals, isotropic antiferromagnetic metals, and easy-plane magnetic insulators. Based on available experimental data, we estimate that the Hawking temperature can be as large as 1 K. We comment on the implications of magnonic horizons for spin-wave scattering and transport experiments, and for magnon entanglement.

  20. Artificial black holes

    CERN Document Server

    Visser, Matt; Volovik, Grigory E

    2009-01-01

    Physicists are pondering on the possibility of simulating black holes in the laboratory by means of various "analog models". These analog models, typically based on condensed matter physics, can be used to help us understand general relativity (Einstein's gravity); conversely, abstract techniques developed in general relativity can sometimes be used to help us understand certain aspects of condensed matter physics. This book contains 13 chapters - written by experts in general relativity, particle physics, and condensed matter physics - that explore various aspects of this two-way traffic.