WorldWideScience

Sample records for aqueous waxy hull-less

  1. Extraction of starch from hulled and hull-less barley with papain and aqueous sodium hydroxide.

    Science.gov (United States)

    Sharma, Priyanka; Tejinder, S

    2014-12-01

    Starch was isolated from hulled (VJM 201) and hull-less (BL 134) barley with papain and aqueous sodium hydroxide treatments. For enzyme-assisted extraction, barley was steeped in water containing 0.2 % SO2 + 0.55 % lactic acid at 50° ± 2 °C for 4-5 h. The slurry was mixed with 0.4-2.0 g papain/kg barley and incubated at 50° ± 2 °C for 1-5 h. Aqueous sodium hydroxide (0.01-0.05 M) was added to the finely ground barley meal. The alkaline slurry was incubated at ambient temperature (25° ± 2 °C) for 15-60 min. The starch and grain fractions were isolated by screening and centrifugation. Increases in the time of treatment significantly affected the fiber, centrifugation and non-starch residue losses. Concentration of papain and sodium hydroxide had negligible effect on extraction losses. The enzyme-assisted extraction efficiency of starch was higher (80.7-84.6 %) than the alkaline method (70.9-83.7 %). The hulled barley showed higher extraction efficiency than the hull-less barley. The slurry treated with 0.4 g papain/kg barley for 5 h and 0.03 M sodium hydroxide for 60 min produced maximal yield of starch. Barley starch showed desirably high pasting temperature, water binding capacity and hold viscosity; and low final and setback viscosity compared with the commercial corn starch. The alkaline extracted hull-less barley starch showed exceptionally high peak and hold viscosities.

  2. Extraction of starch from hulled and hull-less barley with papain and aqueous sodium hydroxide

    OpenAIRE

    2013-01-01

    Starch was isolated from hulled (VJM 201) and hull-less (BL 134) barley with papain and aqueous sodium hydroxide treatments. For enzyme-assisted extraction, barley was steeped in water containing 0.2 % SO2 + 0.55 % lactic acid at 50° ± 2 °C for 4–5 h. The slurry was mixed with 0.4–2.0 g papain/kg barley and incubated at 50° ± 2 °C for 1–5 h. Aqueous sodium hydroxide (0.01–0.05 M) was added to the finely ground barley meal. The alkaline slurry was incubated at ambient temperature (25° ± 2 °C) ...

  3. Effect of wide variation of the Waxy gene on starch properties in hull-less barley from Qinghai-Tibet plateau in China.

    Science.gov (United States)

    Li, Qiao; Pan, Zhifen; Deng, Guangbing; Long, Hai; Li, Zhongyi; Deng, Xiaoqing; Liang, JunJun; Tang, Yawei; Zeng, Xingquan; Tashi, Nyima; Yu, Maoqun

    2014-11-26

    significant differences in some starch properties of the Waxy I DNA group as compared to the Waxy II DNA group. This study indicates the specific variations of the Waxy gene have a great effect on amylose synthesis and starch properties of hull-less barley, which could be very useful to produce new barley with variable starch properties.

  4. Chemical profile, rumen degradation kinetics, and energy value of four hull-less barley cultivars: comparison of the zero-amylose waxy, waxy, high-amylose, and normal starch cultivars.

    Science.gov (United States)

    Damiran, Daalkhaijav; Yu, Peiqiang

    2010-10-13

    The objective of this study was to compare three new Canadian hull-less barley cultivars with altered starch characteristics (zero-amylose waxy, CDC Fibar; waxy, CDC Rattan; and high-amylose, HB08302) with conventional normal starch hull-less barley (HB) cultivar (CDC McGwire) in terms of ruminant feed value. The study revealed that altered starch HB cultivars possessed several desirable feed characteristics, distinct from conventional normal starch HB, although they were similar in some respects: (1) basic chemical and carbohydrate subfraction profiles varied; (2) starch degradation kinetics showed altered starch HB containing higher soluble starch, rumen undegraded starch, lower degradable starch, and slower degradation rate; (3) all altered starch HB cultivars had similar soluble and degradable starch, different from that of conventional normal starch HB; (4) two waxy HB cultivars were lower, whereas the high-amylose cultivar was similar in effective degradability of the starch as compared to conventional normal starch HB; (5) zero-amylose waxy HB had the greater effective degradability of protein among HB cultivars; and (6) amylopectin in HB had a positive relationship with protein supply (increasing amylopectin was correlated with increased effective degradability of protein). Overall, these results demonstrate that the alteration of starch structure in granule affects not only starch fermentation and utilization but also protein value in hull-less barley. In summary, the HB cultivars with modified starch might be a better feed grain for ruminants than the normal starch HB.

  5. Pysicochemical properties of Tibetan hull-less barley starch.

    Science.gov (United States)

    Yangcheng, Hanyu; Gong, Lingxiao; Zhang, Ying; Jane, Jay-lin

    2016-02-10

    Objectives of this study were to (1) determine the starch physicochemical properties of two commercial Tibetan hull-less barley varieties, Beiqing (BQ) and Kangqing (KQ); and (2) understand the relationship between unique properties of the starches, their structures, and impacts of growing conditions. The BQ barleys were grown at a location with lower temperature and less rainfall compared with the KQ barleys. The BQ starches showed significantly lower onset-gelatinization temperature (54.1-54.9 °C), larger gelatinization-temperature range (9.4-10.6 °C), and higher peak-viscosities (138.9-153.9RVU) than the KQ starches (55.1-56.1 °C, 7.4-8.8 °C, and 63.4-64.7RVU, respectively). After a treatment with 2% sodium-dodecyl-sulphate solution, the KQ starches showed substantially greater increases in peak viscosities than the BQ starches. Annealing of starch and enhanced amylose-lipid complex formation, resulting from higher growing temperature during the development of the KQ starches, likely contributed to the differences in thermal and pasting properties between the BQ and KQ starches.

  6. Preparation of acetylated waxy, normal, and high-amylose maize starches with intermediate degrees of substitution in aqueous solution and their properties.

    Science.gov (United States)

    Luo, Zhi-Gang; Shi, Yong-Cheng

    2012-09-19

    Acetylated waxy, normal, and high-amylose maize starches with intermediate degrees of substitution (DS) were prepared in aqueous solution with 20% (w/w) sodium hydroxide as a catalyst. The level of DS was in the order high-amylose maize starch > waxy maize starch > normal maize starch. Settling volume indicated that during the early reaction, normal maize starch swelled to a lesser extent compared with waxy and high-amylose maize starches. The settling volume of all three starches increased initially but decreased after long reaction time. Aggregation of granules was observed as DS increased. The A-type X-ray diffraction pattern of acetylated normal and waxy maize starches weakened as DS increased, whereas the diffraction peaks disappeared in acetylated high-amylose starch when DS was 0.95. Low DS promoted the swelling of the starches in water, but at high DS, the starches became more hydrophobic and the peak viscosity of acetylated starches decreased.

  7. Distribution and Molecular Characterization of β-Glucans from Hull-Less Barley Bran, Shorts and Flour

    Directory of Open Access Journals (Sweden)

    Qi Wang

    2011-02-01

    Full Text Available Six hull-less barley cultivars widely grown in China were roller-milled to produce bran, shorts and flour fractions. The distribution and molecular characteristics of β-glucans from the three roller-milled fractions were investigated. The β-glucan contents in the six hull-less barley cultivars varied from 4.96% to 7.62%. For all the six cultivars, the shorts fraction contained the highest concentration of β-glucan (8.12–13.01%, followed by bran (6.15–7.58% and flour (2.48–2.95%. Crude β-glucans were prepared from the three roller-milled fractions using aqueous sodium carbonate (pH 10. These preparations contained 45.38–71.41% β-glucan, 10.81–17.26% arabinoxylan, 2.6–9.6% protein, 2.7–9.0% starch, and 5.23–9.68% ash. Purification using a-amylase and β-xylanase in combination with pH adjustment and dialysis produced high purity β-glucan preparations (91–95%. The molecular weight (Mw of β-glucan preparations from roller-milled fractions ranged from 117,600 to 852,400 g/mol. β-Glucan from flour had higher Mw than those from shorts and bran within the same cultivar, and β-glucan preparations from bran had the lowest Mw.

  8. Molecular Characterization of Arabinoxylans from Hull-Less Barley Milling Fractions

    OpenAIRE

    Zheng, Xueling; Li, Limin; Wang, Xiaoxi

    2011-01-01

    Arabinoxylans were prepared from different hull-less barley milling fractions (bran, shorts and flour). The yields of hull-less bran arabinoxylan (HBB-AX), shorts arabinoxylan (HBS-AX) and flour arabinoxylan (HBF-AX) were 8.42%, 4.08% and 2.13% respectively. Sugar composition analysis showed that arabinose and xylose were the main sugars. HBF-AX had the highest Ara/Xyl ratio, followed by HBS-AX and HBB-AX. Size exclusion chromatography analysis (HPSEC) showed that HBF-AX had the highest molec...

  9. Removal and isolation of germ-rich fractions from hull-less barley using a fitzpatrick comminuting mill

    Science.gov (United States)

    A process was developed to produce a germ-enriched fraction from hull-less barley using a Fitzpatrick Comminuting Mill followed by sieving. Hulled and hull-less barleys contain 1.5-2.5% oil and, like wheat kernels which contain wheat germ oil, much of the oil in barley kernels is in the germ fracti...

  10. Structural and expressional analysis of the B-hordein genes in Tibetan hull-less barley

    Science.gov (United States)

    The B-hordein gene family was analyzed from two Tibetan hull-less barley cultivars, Z09 and Z26 (Hordeum vulgare subsp. vulgare). Fourteen B-hordein genes, designated BZ09-2 to BZ09-5 (from Z09) and BZ26-1 to BZ26-10 (from Z26), were sequenced. Seven of them similar to a previously reported BZ09-1...

  11. Effect of feeding corn, hull-less or hulled barley on fermentation by mixed cultures of ruminal microorganisms.

    Science.gov (United States)

    Fellner, V; Burns, J C; Marshall, D S

    2008-05-01

    Increased demands for corn grain warrant the evaluation of alternative grain types for ruminant production systems. This study was conducted to determine the effects of hulled and hull-less barley (Hordeum vulgare L.) cultivars compared with corn (Zea mays L.) as an alternative grain type on fermentation in cultures of mixed ruminal microorganisms. Three continuous fermentors were fed 14 g of dry feed per day (divided equally between 2 feedings) consisting of alfalfa (Medicago sativa L.) hay pellets (40% of dry matter) and 1) ground corn, 2) hulled barley, or 3) hull-less barley concentrate (60% of dry matter) in each fermentor. Following an adaptation period of 5 d, culture samples were taken at 2 h after the morning feeding on d 6, 7, and 8 of each period for analysis. A second run of the fermentors followed the same treatment sequence to provide replication. Culture pH was reduced with corn (5.55) and did not differ between barley cultivars (average pH 5.89). Total volatile fatty acid concentration and acetate to propionate ratio were not different across grain type or barley cultivar with the exception of greater total volatile fatty acid concentrations with hull-less barley. Corn produced less methane (14.6 mmol/d) and ammonia-N (7.3 mg/100 mL) compared with barley (33.1 mmol/d and 22 mg/100 mL, respectively); methane was greater with hull-less barley but ammonia-N concentration was similar between the 2 barley cultivars. Hull-less barley had greater digestibility compared with hulled barley, and corn had reduced digestibility compared with barley. Concentrations of C18:0 were greater and those of C18:1 and C18:2 lesser in cultures fed hulled and hull-less barley compared with corn. Our data indicate that grain type and barley cultivar have an impact on ruminal fermentation. The lesser starch concentration of barley minimized the drop in culture pH and improved digestibility.

  12. CONTENT AND TRUE DIGESTIBILITY OF THE AMINOACIDS OF HULL-LESS BARLEY IN EXPERIMENTS WITH MUSCOVY DUCKS

    Directory of Open Access Journals (Sweden)

    Dimo PENKOV

    2004-10-01

    Full Text Available Using adapted methods for balanced experiments with waterfowl, the content and the true digestibility of the amonoacids of hull-less barley have been established. The following contents of the essential amonoacids of a stocking lot of the forage have been established (g/kg DM: lysine-4.8, methionine-1.1, cystine-1.1, histidine-2.2, threonine-4.4, leucine- 6.8 and phenylalanine- 5.9. The coeffi cients of their true digestibility were 81.89, 84.06, 85.08, 90.62, 87.30, 76.38 and 75.96, respectively.

  13. Ultrasound-assisted extraction of β-d-glucan from hull-less barley: Assessment of physicochemical and functional properties.

    Science.gov (United States)

    Hematian Sourki, Abdollah; Koocheki, Arash; Elahi, Mohammad

    2017-02-01

    The present study was carried out to investigate the effect of ultrasound-assisted extraction (UAE) method on physicochemical and molecular properties of hull-less barley β-d-glucan. With increasing sonication time, β-d-glucan flow behavior index (n) and its extraction yield significantly increased while its consistency coefficient and lightness decreased. Sonication time had no significant effect on β-d-glucan purity, emulsion and foam stabilizing effect and colour. Increasing pH from 5 to 9 significantly enhanced extraction yield, purity, consistency coefficient (k), emulsion stabilizing effect and yellowness of the final product. At higher pHs, flow behavior index (n) and redness and yellowness decreased. With increasing the amplitude, extracted β-d-glucan flow behavior index (n), redness significantly increased. In contrast, β-d-glucan purity, emulsion stability, consistency coefficient (k) and yellowness decreased as a result of increase in sound amplitude. However, sound amplitude had no significant effect on β-d-glucan lightness. Models presented in this study were highly significant and the correlation coefficient could be used for optimization of β-d-glucan extraction from hull-less barley. Considering the importance and desirability of the response variables, the best results were obtained when the sonication time, amplitude and pH were 4.8min, 50% and 9, respectively. β-d-Glucans extracted by UAE had lower average molecular weight compared to those extracted by water extraction method. There was no difference between the chemical structures of β-d-glucans extracted by UAE and conventional method. This means that short time ultrasonic extraction had no effect on chemical structure of β-d-glucan. These results indicate that UAE method was a very effective tool for extraction of β-d-glucan as a potential hydrocolloid agent for food industries.

  14. Effects of feeding hull-less barley on production performance, milk fatty acid composition, and nutrient digestibility of lactating dairy cows.

    Science.gov (United States)

    Yang, Y; Ferreira, G; Teets, C L; Corl, B A; Thomason, W E; Griffey, C A

    2017-03-16

    The objectives of this study were to evaluate production performance, milk fatty acid composition, and nutrient digestibility in high-producing dairy cows consuming diets containing corn and hull-less barley (cultivar Amaze 10) in different proportions as the grain source. Eight primiparous and 16 multiparous Holstein cows were assigned to 1 of 4 diets in a replicated 4 × 4 Latin square design with 21-d periods. Cows were fed once daily (1200 h) by means of a Calan gate system (American Calan Inc., Northwood, NH). All diets contained ∼20% grain (dry matter basis). Treatments consisted of 100% corn (0B), 67% corn and 33% hull-less barley (33B), 33% corn and 67% hull-less barley (67B), and 100% hull-less barley (100B) as the grain sources. Total-tract nutrient digestibility was estimated using lanthanum chloride (LaCl3) as an external marker. Dry matter intake differed quadratically among treatments, being lowest for 67B and highest for 0B and 100B. Feeding hull-less barley did not affect milk yield, and milk fat concentration differed cubically among treatments. The cubic response was attributed to the higher milk fat concentration observed for the diet containing 67B. Neither the concentrations in milk of protein and lactose nor the yields of protein and lactose differed among treatments. The proportion of de novo synthesized fatty acids in milk did not differ among treatments. The apparent total-tract digestibility of dry matter, crude protein, and neutral detergent fiber did not differ among treatments. Although a quadratic effect was observed, starch digestibility was minimally affected by treatments. In conclusion, this study indicates that hull-less barley grain is as good as corn grain as an energy source when formulating diets for high-producing dairy cows.

  15. Rheology of waxy oils

    Energy Technology Data Exchange (ETDEWEB)

    Alicke, Alexandra A.; Marchesini, Flavio H.; Mendes, Paulo R. de Souza [Pontificia Universidade Catolica do Rio de Janeiro (PUC-Rio), RJ (Brazil)], e-mails: fhmo@puc-rio.br, pmendes@puc-rio.br; Ziglio, Claudio [Petrobras Research Center, Rio de Janeiro, RJ (Brazil)], e-mail: ziglio@petrobras.com.br

    2010-07-01

    It is well known that below the crystallization temperature the rheology of waxy oils changes from Newtonian to an extremely complex non-Newtonian behavior, which is shear-rate and temperature-history dependent. Along the last decades a lot of effort has been put into obtaining reliable rheological measurements from different oils so as to understand the yielding of waxy oils as well as the effects of shear and temperature histories on rheological properties, such as viscosity, yield stress, storage and loss moduli. In this paper we examine in detail the related literature, discussing the main reasons for some disagreements concerning the history effects on the flow properties of waxy oils. In addition, we performed temperature ramps and stress-amplitude-sweep tests and compared the results obtained with the main trends observed, highlighting the effects of cooling and shear on the microstructure and consequently on the rheological properties of these oils. (author)

  16. Intake of Tibetan Hull-Less Barley is Associated with a Reduced Risk of Metabolic Related Syndrome in Rats Fed High-Fat-Sucrose Diets

    Directory of Open Access Journals (Sweden)

    Lingxiao Gong

    2014-04-01

    Full Text Available The objective of this study was to assess the effects of whole grain Tibetan hull-less barley on metabolic related syndrome induced by high-fat-sucrose diets in rats. The diets were designed to reflect the dietary patterns of Chinese individuals (>30% energy fat with refined wheat flour (HFS-W or Tibetan hull-less barley (HFS-THB as the main carbohydrate sources. Rats fed HFS-W had increased body weight, abdominal fat deposition, liver weight, liver fat deposition, triglyceride (TG, fasting blood glucose (FBG, serum fasting insulin (FINS, and homeostasis model assessment of insulin resistance (HOMA-IR scores, and decreased low-density lipoprotein cholesterol (LDL-C levels compared to rats fed a basal diet (BD. However, rats fed HFS-THB had reduced body weight gain, dyslipidemia, and insulin resistance. These findings indicate that whole Tibetan hull-less barley is a functional food that can reduce the prevalence of metabolic related syndrome induced by high-fat-sucrose diets.

  17. Waxy crude oil flow restart ability

    Energy Technology Data Exchange (ETDEWEB)

    Sierra, Andre Gaona; Varges, Priscilla Ribeiro; Mendes, Paulo Roberto de Souza [Dept. of Mechanical Engineering. Pontificia Universidade Catolica do Rio de Janeiro, RJ (Brazil)], e-mails: prvarges@puc-rio.br, pmendes@puc-rio.br; Ziglio, Claudio [PETROBRAS S.A, R.J., Rio de Janeiro, RJ (Brazil)], e-mail: ziglio@petrobras.com.br

    2010-07-01

    Under the hot reservoir conditions, waxy crudes behave like Newtonian fluids but once they experience very cold temperatures on the sea floor, the heavy paraffin's begin to precipitate from the solution impacting non- Newtonian flow behavior to the crude (Chang 2000, Lee 2009, Davidson 2004) and begin to deposit on the pipe wall leave blocked of pipeline. This gel cannot be broken with the original steady state flow operating pressure applied before gelation (Chang 1998). Restarting waxy crude oil flows in pipelines is a difficult issue because of the complex rheological behavior of the gelled oil. Indeed, below the WAT, the gelled oil exhibits viscoplastic, thixotropic, temperature-dependent, and compressible properties due to the interlocking gel-like structure formed by the crystallized paraffin compounds and the thermal shrinkage of the oil. The main objective of this work is to determine the minimal pressure to restart the flow, and the relationship between the fluid rheology , pipe geometry and the restart pressure of the flow. Experiments will be performed to investigate the displacement of carbopol aqueous solutions (viscoplastic fluid without thixotropic effects) by Newtonian oil flowing through a strait pipe to validate the experimental apparatus. Therefore, tests will be made with different fluids, like Laponite and waxy crude oils. (author)

  18. Optimization of the texture of fat-based spread containing hull-less pumpkin (Cucurbita pepo L. seed press-cake

    Directory of Open Access Journals (Sweden)

    Radočaj Olga F.

    2011-01-01

    Full Text Available Hull-less pumpkin seed press-cake, a by-product of the pumpkin oil pressing process, was used to formulate a fat-based spread which resembled commercial peanut butter; both in the appearance and in texture. In this study, response surface methodology was used to investigate the effects of a commercial stabilizer and cold-pressed hemp oil added to the pumpkin seed press-cake, on the texture of the formulations using instrumental texture profile analysis. The responses were significantly affected by both variables tested in a central composite, two factorial experimental design on five levels. Strong and firm spreads, without visible oil separation were formed and had an appearance and texture comparable to commercial peanut butter. In terms of the primary food texture attributes such as hardness, cohesiveness and adhesiveness, determined by the instrumental texture analysis, the optimum combination of variables with 1-1.2% of added stabilizer and 20- 40% of added hemp oil (in the oil phase produced desirable spreads.

  19. Physicochemical properties of hull-less barley fibre-rich fractions varying in particle size and their potential as functional ingredients in two-layer flat bread.

    Science.gov (United States)

    Izydorczyk, M S; Chornick, T L; Paulley, F G; Edwards, N M; Dexter, J E

    2008-05-15

    The performance of barley fibre-rich fractions (FRF), as high dietary fibre ingredients, in two-layer flat bread was investigated. In addition, the effects of particle size reduction by pin milling on functional properties of FRF were studied. FRF enriched in non-starch polysaccharides (β-glucans and arabinoxylans) were obtained by roller milling of hull-less barley. Pin milling (PM) of FRF significantly reduced their particle size, slightly increased the solubility of β-glucans and arabinoxylans, and increased the viscosity of water slurries containing FRF. The addition of 20% of barley FRF to wheat flour significantly increased dough water absorption and weakened the dough properties, as indicated by farinograph mixing curves, but the FRF-enriched doughs exhibited good handling characteristics at the dividing and sheeting stages. The appearance, diameter, layer separation, crumb, and aroma of the FRF-enriched flat breads were comparable to that of the control. The PM of FRF did not significantly affect the dough handling or the quality characteristics of flat breads. The addition of 20% of barley FRF to wheat flour flat bread provided substantial health benefits by significantly increasing the total and soluble dietary fibre contents and by decreasing starch digestibility.

  20. Hulled and hull-less barley cultivars with the genetic trait for low-phytic acid increased the apparent digestibility of phosphorus and calcium in diets for young swine

    Science.gov (United States)

    A 35-d experiment was conducted using 63 crossbred pigs (35 barrows and 28 gilts) with an average initial BW of 7.0 kg and age of 28 d to evaluate the efficacy of the low-phytic acid (LPA) genetic trait in hulled and hull-less barley cultivars. The hulled cultivars were Harrington normal barley (NB)...

  1. Dough Rheology and Wet Milling of Hard Waxy Wheat Flours

    Science.gov (United States)

    To realize the full potential of waxy wheat (Triticum aestivum L.), wet milling of waxy wheat flour to produce gluten and waxy wheat starch was investigated. Flours of six advanced lines of waxy hard wheats, one normal hard wheat (‘Karl 92’), and one partial waxy wheat (‘Trego’) were fractionated by...

  2. Phenolics in the Bran of Waxy Wheat and Triticale Lines

    Science.gov (United States)

    The present study was designed to determine total phenolic acid contents (TPC) and compositions of bran from newly developed near-isogenic waxy wheat and triticale translocation lines. Two sets of near-isogenic waxy wheats, Svevo (durum) and N11 (bread wheat), consisting of partial and waxy null li...

  3. Genetic similarity of Brazilian hull-less and malting barley varieties evaluated by RAPD markers Similaridade genética de variedades brasileiras de cevada nua e cevada cervejeira avaliada por marcadores RAPD

    Directory of Open Access Journals (Sweden)

    Mariela Aparecida Kroth

    2005-01-01

    Full Text Available Barley (Hordeum vulgare L. is widely used for brewing and animal feed. Recently, it has become desirable for human consumption due to its high nutritional significance, specially hull-less or naked barley. There are differences in nutritional and malting characteristics among barley varieties. RAPD procedure is able to separate barley varieties at various similarity levels. The aim of this work was the RAPD analysis of six Brazilian hull-less varieties and seven malting varieties. PCR reactions were performed with eleven random primers. A total of 34 RAPD fragments was obtained with five primers. A dendrogram was constructed based on the Jaccard similarity coefficient. Barley varieties displayed an average similarity coefficient of 0.53. Intravarietal monomorphic fragments allowed differentiation among varieties. The averages of intravarietal similarity coefficients ranged from 0.53 to 0.85. RAPD markers, detected in this work, were suitable for differentiation among Brazilian barley varieties.A cevada (Hordeum vulgare L. é amplamente empregada na produção de cerveja e na ração animal. Recentemente, este cereal tornou-se desejável na alimentação humana devido ao seu alto valor nutricional, principalmente da cevada nua ou sem casca. Existem diferenças nas características nutricionais e para malteação entre as diversas variedades de cevada. O procedimento RAPD é capaz de separar as variedades de cevada em vários níveis de similaridade. O objetivo desse trabalho foi analisar por RAPD seis variedades brasileiras de cevada nua e sete variedades de cevada cervejeira. Reações de PCR foram realizadas com onze iniciadores aleatórios. Um total de 34 fragmentos de amplificação foi obtido com cinco destes iniciadores. Baseado no coeficiente de similaridade de Jaccard, um dendrograma foi construído. As variedades de cevada apresentaram índice médio de similaridade de 0,53. Fragmentos monomórficos intravariedades permitiram a

  4. Genetic Diversity and Molecular Evolution of Chinese Waxy Maize Germplasm

    Science.gov (United States)

    Zheng, Hongjian; Wang, Hui; Yang, Hua; Wu, Jinhong; Shi, Biao; Cai, Run; Xu, Yunbi; Wu, Aizhong; Luo, Lijun

    2013-01-01

    Waxy maize (Zea mays L. var. certaina Kulesh), with many excellent characters in terms of starch composition and economic value, has grown in China for a long history and its production has increased dramatically in recent decades. However, the evolution and origin of waxy maize still remains unclear. We studied the genetic diversity of Chinese waxy maize including typical landraces and inbred lines by SSR analysis and the results showed a wide genetic diversity in the Chinese waxy maize germplasm. We analyzed the origin and evolution of waxy maize by sequencing 108 samples, and downloading 52 sequences from GenBank for the waxy locus in a number of accessions from genus Zea. A sharp reduction of nucleotide diversity and significant neutrality tests (Tajima’s D and Fu and Li’s F*) were observed at the waxy locus in Chinese waxy maize but not in nonglutinous maize. Phylogenetic analysis indicated that Chinese waxy maize originated from the cultivated flint maize and most of the modern waxy maize inbred lines showed a distinct independent origin and evolution process compared with the germplasm from Southwest China. The results indicated that an agronomic trait can be quickly improved to meet production demand by selection. PMID:23818949

  5. Genetic diversity and molecular evolution of Chinese waxy maize germplasm.

    Directory of Open Access Journals (Sweden)

    Hongjian Zheng

    Full Text Available Waxy maize (Zea mays L. var. certaina Kulesh, with many excellent characters in terms of starch composition and economic value, has grown in China for a long history and its production has increased dramatically in recent decades. However, the evolution and origin of waxy maize still remains unclear. We studied the genetic diversity of Chinese waxy maize including typical landraces and inbred lines by SSR analysis and the results showed a wide genetic diversity in the Chinese waxy maize germplasm. We analyzed the origin and evolution of waxy maize by sequencing 108 samples, and downloading 52 sequences from GenBank for the waxy locus in a number of accessions from genus Zea. A sharp reduction of nucleotide diversity and significant neutrality tests (Tajima's D and Fu and Li's F* were observed at the waxy locus in Chinese waxy maize but not in nonglutinous maize. Phylogenetic analysis indicated that Chinese waxy maize originated from the cultivated flint maize and most of the modern waxy maize inbred lines showed a distinct independent origin and evolution process compared with the germplasm from Southwest China. The results indicated that an agronomic trait can be quickly improved to meet production demand by selection.

  6. Characterization of normal and waxy corn starch for bioethanol production.

    Science.gov (United States)

    Yangcheng, Hanyu; Jiang, Hongxin; Blanco, Michael; Jane, Jay-lin

    2013-01-16

    Objectives of this study were to compare ethanol production between normal and waxy corn using a cold fermentation process and to understand effects of starch structures and properties on ethanol production. Ethanol yields positively correlated (p starch contents of kernels of the normal and waxy corn. The average starch-ethanol conversion efficiency of waxy corn (93.0%) was substantially greater than that of normal corn (88.2%). Waxy corn starch consisted of very little amylose and mostly amylopectin that had a shorter average branch chain length than normal corn amylopectin. Regression analyses showed that average amylopectin branch chain lengths and percentage of long branch chains (DP > 37) of waxy corn starch negatively correlated with the starch hydrolysis rate and the ethanol yield. These results indicated that starch structures and properties of the normal and waxy corn had significant effects on the ethanol yield using a cold fermentation process.

  7. Morphological features and physicochemical properties of waxy wheat starch.

    Science.gov (United States)

    Zhang, Huanxin; Zhang, Wei; Xu, Chunzhong; Zhou, Xing

    2013-11-01

    Morphological features, granule composition, and physicochemical properties of waxy wheat starch were compared with those of normal wheat starch. The morphologies and granule populations were found to be similar for the two starches. However, waxy wheat starch contained a smaller proportion of B-type granules, had a larger average granule diameter, and a higher degree of crystallinity than normal wheat starch, as measured by particle size analysis and differential scanning calorimetry. These differences resulted in a higher gelatinization temperature, transition enthalpy, peak viscosity, breakdown, swelling power, lower peak viscosity temperature and final viscosity in waxy wheat starch. These points suggest that waxy wheat starch should have greater resistance to retrogradation during cooling and higher water-holding capacity under dry conditions. Highlighting the differences in physicochemical properties of waxy and normal wheat starches should help point toward effective applications of waxy wheat starch in the food industry.

  8. Fungicides Sensitivity of Podosphaera xanthii and Its Resistance Induction on Hull-less Pumpkin%裸仁美洲南瓜白粉病菌对几种杀菌剂敏感性及抗药性诱导

    Institute of Scientific and Technical Information of China (English)

    梁巧兰; 魏列新; 徐秉良

    2012-01-01

    [Aims] The objective of this paper is to study the sensitivity of Podosphaera xanthii on hull-less pumpkin and its resistance generation to some fungicides. [Methods] Control effects of several fungicides to P. xanthii were tested by indoor pot control effects test method and detached leaves-brushing with conidial suspension and medium with fungicides method. [Results] Six kinds of fungicides difenoconazole 10% WG, mancozeb+myclobutanil 62.5% WP, myclobutanil 5% EC, TF-120 2% AS, thiophanate-methyl 70% WP and hexaconazole 5% ME had good control effects on pumpkin powdery mildew and their sensitivity of pumpkin powdery mildew were affected in different application time. [Conclusions] The control effects of six kinds of fungicides all reached more than 80%. The EC50 values of difenoconazole, mancozeb+myclobutanil, myclobutanil, TF-120, thiophanate-methyl and hexaconazole to P. xanthii treated in different time after inoculation were determined, the results showed that the sensitive time of myclobutanil and thiophanate-methyl, hexaconazole and mancozeb+myclobutanil, TF-120 to P. xanthii on hull-less pumpkin were 48, 96 and 120 h respectively after inoculation; while the sensitive time of difenoconazole and thiophanate-methyl were 24 h before inoculation. Using the same fungicide repeatedly could induce the light resistance of P. xanthii to hexaconazole, the resistance factor was 6.79.%[目的]研究南瓜白粉病菌对几种杀菌剂敏感性及抗药性产生情况.[方法]防效试验采用室内盆栽方法和离体叶片含药培养基法.[结果]筛选出10%苯醚甲环唑WG、62.5%锰锌·腈菌唑WP、5%腈菌唑EC、2%农抗120 AS、70%甲基托布津WP和5%己唑醇ME 6种杀菌剂对南瓜白粉病菌有较好防效.接种后不同施药时间能够影响南瓜白粉病菌对杀菌剂的敏感性.[结论]筛选出的6种杀菌剂防效均在80%以上;几种药剂在不同时间对南瓜白粉病的EC50值测定结果表明:5

  9. Characteristic Temperatures of Waxy Crude Oils

    Institute of Scientific and Technical Information of China (English)

    Zhu Yingru; Zhang Jinjun; Li Hongying; Chen Jun

    2007-01-01

    Gel point or pour point is widely used to evaluate the low temperature flowability of crude oil. However, it is not adequate to describe the gelling properties of waxy crude oils under flow conditions with gel point or pour point,since the rheological behavior of crude oils is dependent on shear history. Waxy crude oils tend to gel at a low temperature. Based on gelation theory, the characteristic temperature of waxy crude oil was determined by analyzing viscosity-temperature data. Two mathematical models were developed for calculating characteristic temperatures of virgin crude oils and pour point depressants (PPD) beneficiated crude oils, respectively. By using these two models, the characteristic temperatures of crude oils that have experienced shearing and thermal histories can be predicted. The model for predicting the characteristic temperature of virgin crude oils has an average relative deviation of 4.5%, and all predicted values have a deviation within 2 ℃. Tested by 42 sets of data, the prediction model for crude oil treated with PPD has a high accuracy, with an average relative deviation of 4.2%, and 95.2 percent of predicted values have a deviation within 2 ℃. These two models provide useful ways for predicting the flowability of crude oils in pipelines when only wax content, wax appearance point and gel point are available.

  10. Dough rheology and wet milling of hard waxy wheat flours.

    Science.gov (United States)

    Guan, Lan; Seib, Paul A; Graybosch, Robert A; Bean, Scott; Shi, Yong-Cheng

    2009-08-12

    To realize the full potential of waxy wheat (Triticum aestivum L.), the wet milling properties of waxy wheat flours including their dough-mixing properties were investigated. Flours of six waxy hard wheats, one normal hard wheat ('Karl 92'), and one partial waxy hard wheat ('Trego') were fractionated by the dough-washing (Martin) process, and the yields and recoveries of starch and gluten were compared. When waxy and normal wheat starches each were blended with a wheat gluten to give a mixture containing 14.5% protein, they gave very different mixograms even though the protein was the same in those blends. Waxy wheat starch absorbed more water than normal wheat starch, which apparently retarded hydration of gluten and dough development. Higher water content had to be used for some waxy wheat flours to develop optimum dough. Washing waxy wheat flour dough under a stream of water caused dough to become slack, spread out more on the sieve, and break apart into several pieces, which when thoroughly washed, coalesced into an elastic dough like the controls. By mixing a weak dough with 2% NaCl solution or by adding hemicellulase, stickiness of the dough subsided during the washing step and thereby improved the recovery of the gluten and starch fractions.

  11. Impact of Waxy, Partial Waxy, and Wildtype Wheat Starch Fraction Properties on Hearth Bread Characteristics

    Science.gov (United States)

    Thirteen different wheat (Triticum aestivum L.)cultivars were selected to represent GBSS mutations: three each of wildtype, axnull, and bxnull, and two each of 2xnull and waxy. Starch and A- and B-granules were purified from wheat flour. Hearth bread loaves were produced from the flours using a smal...

  12. Relationship between waxy crude viscosities and wax crystal microstructure

    Institute of Scientific and Technical Information of China (English)

    高鹏; 张劲军; 侯磊; 王海峰

    2008-01-01

    It is important and profound to quantitatively study the relation between rheology and microstructure for development of the microstructural mechanism of crude oil rheology and even for the waxy crude oil pipelining.However,due to the high complexity and irregularity of wax crystal morphology,quantitative characterization is hard to achieve.This has hampered further study on the rheology-microstructure relationship.A new approach combined the fractal geometry and the stereology theory is presented for quantifying the intricate wax crystal morphology and structure.Based on the characterization,the effects of microstructures and oil composition on the waxy crude viscosities are analyzed quantitatively.It further validates the previous qualitative research and enriches understanding into the microstructural mechanism of waxy crude oil rheology.

  13. Video-endoscopic comparison of swallowing waxy rice mochi and waxy wheat mochi: improvement of a traditional Japanese food that presents a choking hazard.

    Science.gov (United States)

    Sanpei, Ryuichi; Tohara, Haruka; Fujita, Shuzo; Yanagimachi, Mashimi; Abe, Kimiko; Nakayama, Enri; Inoue, Motoharu; Sato, Mitsuyasu; Wada, Satoko; Ueda, Koichiro

    2014-01-01

    Mochi is highly cohesive and adhesive, and easy to choke on. Many of the fatal suffocation accidents with mochi occur in the elderly aged 65 years or older. These circumstances prompted us to investigate a special property of waxy wheat which is similar in texture to waxy rice, but is less cohesive and adhesive. We compared the differences in chewing and swallowing movements associated with eating waxy rice mochi and waxy wheat mochi between healthy adults and healthy elderly. Healthy elderly chewed mochi more and longer than healthy adults. Although there was no difference in the number of chewing cycles or total duration of chewing between the two types of mochi, waxy wheat mochi was easier to chew and left less pharyngeal residue. These findings lead us to suggest that waxy wheat mochi is promising as a food that is easy to swallow and difficult to choke on.

  14. Flocculation of Kaolin by Waxy Maize Starch Phosphates

    Science.gov (United States)

    Waxy maize starch phosphates were tested as flocculants in order to determine if they have the potential to replace petroleum-based polymer flocculants currently used commercially. Phosphorylation was carried out by dry heating of starches and sodium orthophosphates at 140 degrees C for 4 hours. N...

  15. Characterization of normal and waxy corn starch for bioethanol production

    Science.gov (United States)

    The objectives of this study were to: 1) Compare the differences of ethanol production between normal and waxy corn representing a diverse set of racial germplasm using a cold-fermentation process; 2) Understand the effects of starch structure and properties on ethanol production. Ethanol yields po...

  16. The mechanical properties of thermoplastic waxy maize starch

    NARCIS (Netherlands)

    Soest, van J.J.G.; Wit, de D.; Viiegenthart, J.F.G.

    1996-01-01

    The properties of thermoplastic amylopectin materials were investigated by stress-strain and relaxation measurements as a function of water content and crystallinity. Granular waxy maize starch was plasticized by extrusion with water and glycerol. The materials are amorphous after processing. The sh

  17. Genotype diversity in structure of amylopectin of waxy rice and its influence on gelatinization properties.

    Science.gov (United States)

    Lin, Jheng-Hua; Singh, Harinder; Ciao, Jhih-Ying; Kao, Wen-Tzu; Huang, Wei-Hsiang; Chang, Yung-Ho

    2013-02-15

    A set of 13 waxy rice genotypes prepared by chemically-induced mutation of non-waxy rice variety TNG67 and 7 waxy rice varieties widely planted in Taiwan were screened for various structural and gelatinization properties of starches. Wide variation on physicochemical properties and molecular structure of amylopectin for the 20 waxy rice starches were obtained and relationship between gelatinization properties and molecular structure of starch were discussed. More attributes on swelling and gelatinization thermal properties, comparing to pasting attributes, showed significant correlation with molecular structure parameters. The swelling and gelatinization thermal properties of waxy rice starch did not show significant correlation with molecular size of amylopectin, while significant correlations were found between the swelling or gelatinization thermal properties and chain length of amylopectin. Results suggest that the swelling and pasting of waxy starch is essentially dominated by granule architecture and is dependent on the interactions among amylopectin chains. Copyright © 2012 Elsevier Ltd. All rights reserved.

  18. Physicochemical properties and digestibility of hydrothermally treated waxy rice starch.

    Science.gov (United States)

    Zeng, Feng; Ma, Fei; Kong, Fansheng; Gao, Qunyu; Yu, Shujuan

    2015-04-01

    Waxy rice starch was subjected to annealing (ANN) and heat-moisture treatment (HMT). These starches were also treated by a combination of ANN and HMT. The impact of single and dual modifications (ANN-HMT and HMT-ANN) on the molecular weight (M(w)), crystalline structure, thermal properties, and the digestibility were investigated. The relative crystallinity and short-range order on the granule surface increased on ANN, whereas decreased on HMT. All treated starches showed lower M(w) than that of the native starch. Gelatinization onset temperature, peak temperature and conclusion temperature increased for both single and dual treatments. Increased slowly digestible starch content was found on HMT and ANN-HMT. However, resistant starch levels decreased in all treated starches as compared with native starch. The results would imply that hydrothermal treatment induced structural changes in waxy rice starch significantly affected its digestibility.

  19. Effect of waxy (Low Amylose) on Fungal Infection of Sorghum Grain.

    Science.gov (United States)

    Funnell-Harris, Deanna L; Sattler, Scott E; O'Neill, Patrick M; Eskridge, Kent M; Pedersen, Jeffrey F

    2015-06-01

    Loss of function mutations in waxy, encoding granule bound starch synthase (GBSS) that synthesizes amylose, results in starch granules containing mostly amylopectin. Low amylose grain with altered starch properties has increased usability for feed, food, and grain-based ethanol. In sorghum, two classes of waxy (wx) alleles had been characterized for absence or presence of GBSS: wx(a) (GBSS(-)) and wx(b) (GBSS(+), with reduced activity). Field-grown grain of wild-type; waxy, GBSS(-); and waxy, GBSS(+) plant introduction accessions were screened for fungal infection. Overall, results showed that waxy grains were not more susceptible than wild-type. GBSS(-) and wild-type grain had similar infection levels. However, height was a factor with waxy, GBSS(+) lines: short accessions (wx(b) allele) were more susceptible than tall accessions (undescribed allele). In greenhouse experiments, grain from accessions and near-isogenic wx(a), wx(b), and wild-type lines were inoculated with Alternaria sp., Fusarium thapsinum, and Curvularia sorghina to analyze germination and seedling fitness. As a group, waxy lines were not more susceptible to these pathogens than wild-type, supporting field evaluations. After C. sorghina and F. thapsinum inoculations most waxy and wild-type lines had reduced emergence, survival, and seedling weights. These results are valuable for developing waxy hybrids with resistance to grain-infecting fungi.

  20. Effect of Waxy Wheat Flour Blends on the Quality of Fresh and Stale Bread

    Institute of Scientific and Technical Information of China (English)

    QIN Peng; MA Chuan-xi; WU Rong-lin; KONG Zhi-you; ZHANG Bo-qiao

    2009-01-01

    Starch is the major component in the wheat kernel,which is mainly composed of amylose and amylopectin.The wheat without amylose in its endosperm was called"waxy wheat".Waxy wheat can be used to adjust the amylose content and improve the wheat-based food quality by adding to non-waxy wheat flour.In order to investigate the effect of waxy wheat flour on the quality of fresh and stale bread,waxy wheat flour was added into the flour of Canadian Spring Wheat 2 at 0.0,5.0,10.0,15.0,20.0,25.0,30.0,and 35.0% to make breads.The physicochemical properties were adjusted to suitability by adding Yangmai 158 flour,and breads were evaluated for sensory quality,crumb firmness,loaf volume and weight loss over a period of 0,2,4,and 6 days.The result showed that the best total score of fresh bread was 82.9 by adding waxy flour at 7.0%,though no significant difference was found among blends with 0.0-15.0% of waxy flour.Breads with the addition of 22.0% waxy flour had lower firmness,and decreasing loss of weight.Waxy wheat flour blend at 15.0% was optimal in retarding staling without significant decreasing fresh bread quality in comparison to the control.

  1. Multicolored sweet-waxy corn variety-Caitiannuo 1

    Institute of Scientific and Technical Information of China (English)

    2003-01-01

    @@ Corn, as the third largest grain crop in China, isgrown on approximately 200 million ha per year. With theimprovement of people's living standard, variousrequirements for corn breeding have presented. Nowadays,the aim of corn breeding is not only for increasing yield,but also for higher quality and other special demands, suchas sweet corn, waxy corn, colored corn, oil-rich corn,lysine-rich corn, etc.

  2. Cystic urolithiasis in captive waxy monkey frogs (Phyllomedusa sauvagii).

    Science.gov (United States)

    Archibald, Kate E; Minter, Larry J; Dombrowski, Daniel S; O'Brien, Jodi L; Lewbart, Gregory A

    2015-03-01

    The waxy monkey frog (Phyllomedusa sauvagii) is an arboreal amphibian native to arid regions of South America, and it has developed behavioral and physiologic adaptations to permit survival in dry environments. These adaptations include a uricotelic nitrogen metabolism and unique cutaneous lipid excretions to prevent evaporative water loss. Uroliths are a rare finding in amphibians. Six adult, presumed wild-caught waxy monkey frogs housed in a museum animal collection were diagnosed with cystic urolithiasis over a 7-yr period, and a single animal was diagnosed with four recurrent cases. Six cases were identified incidentally at routine physical or postmortem examination and four cases were identified during veterinary evaluation for coelomic distension, lethargy, anorexia, and increased soaking behavior. Calculi were surgically removed from three frogs via cystotomy, and a single frog underwent three cystotomies and two cloacotomies for recurrent urolithiasis. Two frogs died within the 24-hr postoperative period. Two representative calculi from a single frog were submitted for component analysis and found to consist of 100% ammonium urate. In the present report, cystic calculi are proposed to be the result of a high-protein diet based on a single invertebrate source, coupled with uricotelism, dehydration, increased cutaneous water loss, body temperature fluctuations facilitating supersaturation of urine, and subsequent accumulation and precipitation of urogenous wastes within the urinary bladder. Surgical cystotomy represents a short-term treatment strategy for this condition. Preventative measures, such as supplying a diversified and balanced diet in addition to environmental manipulation aimed at promoting adequate hydration, are anticipated to be more-rewarding management tools for cystic urolithiasis in the waxy monkey frog.

  3. Position of modifying groups on starch chains of octenylsuccinic anhydride-modified waxy maize starch.

    Science.gov (United States)

    Bai, Yanjie; Kaufman, Rhett C; Wilson, Jeff D; Shi, Yong-Cheng

    2014-06-15

    Octenylsuccinic anhydride (OSA)-modified starches with a low (0.018) and high (0.092) degree of substitution (DS) were prepared from granular native waxy maize starch in aqueous slurry. The position of OS substituents along the starch chains was investigated by enzyme hydrolysis followed by chromatographic analysis. Native starch and two OS starches with a low and high DS had β-limit values of 55.9%, 52.8%, and 34.4%, respectively. The weight-average molecular weight of the β-limit dextrin from the OS starch with a low DS was close to that of the β-limit dextrin from native starch but lower than that of the β-limit dextrin from the OS starch with a high DS. Debranching of OS starches was incomplete compared with native starch. OS groups in the OS starch with a low DS were located on the repeat units near the branching points, whereas the OS substituents in the OS starch with a high DS occurred both near the branching points and the non-reducing ends.

  4. Effect of Waxy Wheat Flour Blends on the Quality of Chinese Steamed Bread

    Institute of Scientific and Technical Information of China (English)

    QIN Peng; CHENG Shun-he; MA Chuan-xi

    2007-01-01

    Steamed bread is very popular in the East and Southeast Asian regions, and its quality is affected by some physicochemical properties. Chinese steamed bread was made by adding waxy flour into normal wheat flour in the present study. The results showed that specific volume was not affected by the proportions of waxy flour, whereas, adding waxy flour decreased the appearance, color, texture, elasticity, stickiness, and the total score of Chinese steamed bread. However, there were no significant differences in all values when the proportions of waxy flour were below 10%. All evaluations but specific volume of Chinese steamed bread were positively influenced by the peak viscosity, resistance, and maximum resistance. When the waxy flour proportions were below 25%, the firmness of Chinese steamed bread stored at -18℃ for 3 days gradually decreased with the increase of waxy flour. It was revealed that the qualities of Chinese steamed bread cannot, be improved by waxy flour but it can be widely used in frozen storing food in the future.

  5. Gelatinization kinetic of waxy starches under pressure according to ionic strength

    Science.gov (United States)

    Simonin, Hélène; Guyon, Claire; de Lamballerie, Marie; Lebail, Alain

    2010-12-01

    High pressure is a potential technology for the texturization of food products at ambient temperature. In this area, waxy starches are particularly interesting because they gelatinize quickly under sufficient pressure. However, gelatinization may be influenced by other components in the food matrix. Here, we investigate the influence of increasing ionic strength on gelatinization rate and kinetics at 500 MPa for waxy corn and waxy rice starches. We show that increasing ionic strength strongly retards and inhibits starch gelatinization under pressure and leads to heterogeneous gels with remnant granules.

  6. Rheological Investigation on the Effect of Shear and Time Dependent Behavior of Waxy Crude Oil

    Directory of Open Access Journals (Sweden)

    Japper-Jaafar A.

    2014-07-01

    Full Text Available Rheological measurements are essential in transporting crude oil, especially for waxy crude oil. Several rheological measurements have been conducted to determine various rheological properties of waxy crude oil including the viscosity, yield strength, wax appearance temperature (WAT, wax disappearance temperature (WDT, storage modulus and loss modulus, amongst others, by using controlled stress rheometers. However, a procedure to determine the correct parameters for rheological measurements is still unavailable in the literature. The paper aims to investigate the effect of shear and time dependent behaviours of waxy crude oil during rheological measurements. It is expected that the preliminary work could lead toward a proper rheological measurement guideline for reliable rheological measurement of waxy crude oil.

  7. The effect of branched limit dextrin on corn and waxy corn gelatinization and retrogradation.

    Science.gov (United States)

    Wang, Lili; Xu, Jin; Fan, Xuerong; Wang, Qiang; Wang, Ping; Yuan, Jiugang; Yu, Yuanyuan; Zhang, Ying; Cui, Li

    2017-08-02

    The effect of branched limit dextrins (BLDs) on the gelatinization and retrogradation properties of corn and waxy corn starch was investigated using differential scanning calorimetry (DSC), wide X-ray diffraction (WXRD). The DSC data showed that the presence of BLDs increased the gelatinization and decreased the gelatinization enthalpy (ΔHgel). The retrogradation of corn and waxy corn starch were retarded by BLDs. The BLD with the lowest molecular weight had the best influence on corn and waxy corn starch retrogradation. The result of WXRD confirmed it. Avrami equation was used to analyze the enthalpies of retrograded corn and waxy corn starch. Starch recrystallization rate (k) reduced with the addition of BLDs, indicating that BLDs reduced the kinetics of starch retrogradation. Copyright © 2017 Elsevier B.V. All rights reserved.

  8. Retrogradation of Waxy Rice Starch Gel in the Vicinity of the Glass Transition Temperature

    OpenAIRE

    2013-01-01

    The retrogradation rate of waxy rice starch gel was investigated during storage at temperatures in the vicinity of the glass transition temperature of a maximally concentrated system (T g ′), as it was hypothesized that such temperatures might cause different effects on retrogradation. The T g ′ value of fully gelatinized waxy rice starch gel with 50% water content and the enthalpy of melting retrograded amylopectin in the gels were investigated using differential scanning calorimetry. Starch...

  9. Non-Newtonian steady shear flow characteristics of waxy crude oil

    Institute of Scientific and Technical Information of China (English)

    黄树新; 陈鑫; 鲁传敬; 侯磊; 范毓润

    2008-01-01

    The experimental research on the non-Newtonian flow characteristic of a waxy crude oil was conducted through a rotational parallel-plates rheometer system.The test temperature is about 6.5 ℃ higher than its gel point.The shear stress and viscosity of the waxy crude oil show sophisticate non-Newtonian characteristics in the shear rate of 10-4-102 s-1,in which the shear stress can be divided into three parts qualitatively,i.e.stress-up region,leveling-off region,and stress-up region.This indicates that there is a yielding process in shearing for the waxy crude oil at the experimental temperature,which is similar to the yield phenomenon in thixotropy-loop test discussed by CHANG and BOGER.Furthermore,the steady shear experiment after the pre-shear process shows that the stress leveling-off region at low shear rate disappears for the waxy crude oil and the stress curve becomes a monotonic climbing one,which demonstrates that the internal structure property presenting through yielding stress at low shear rate can be changed by shearing.The experimental results also show that the internal structure of waxy crude oil presenting at low shear rate has no influence on the shear viscosity obtained at the shear rate higher than 0.1 s-1.The generalized Newtonian model is adopted to describe the shear-thinning viscosity property of the waxy crude oil at high shear rate.

  10. Inducing PLA/starch compatibility through butyl-etherification of waxy and high amylose starch.

    Science.gov (United States)

    Wokadala, Obiro Cuthbert; Emmambux, Naushad Mohammad; Ray, Suprakas Sinha

    2014-11-04

    In this study, waxy and high amylose starches were modified through butyl-etherification to facilitate compatibility with polylactide (PLA). Fourier transform infrared spectroscopy, proton nuclear magnetic resonance spectroscopy and wettability tests showed that hydrophobic butyl-etherified waxy and high amylose starches were obtained with degree of substitution values of 2.0 and 2.1, respectively. Differential scanning calorimetry, tensile testing, and scanning electron microscopy (SEM) demonstrated improved PLA/starch compatibility for both waxy and high amylose starch after butyl-etherification. The PLA/butyl-etherified waxy and high amylose starch composite films had higher tensile strength and elongation at break compared to PLA/non-butyl-etherified composite films. The morphological study using SEM showed that PLA/butyl-etherified waxy starch composites had a more homogenous microstructure compared to PLA/butyl-etherified high amylose starch composites. Thermogravimetric analysis showed that PLA/starch composite thermal stability decreased with starch butyl-etherification for both waxy and high amylose starches. This study mainly demonstrates that PLA/starch compatibility can be improved through starch butyl-etherification.

  11. Substituting normal and waxy-type whole wheat flour on dough and baking properties.

    Science.gov (United States)

    Choi, Induck; Kang, Chun-Sik; Cheong, Young-Keun; Hyun, Jong-Nae; Kim, Kee-Jong

    2012-09-01

    Normal (cv. Keumkang, KK) and waxy-type (cv. Shinmichal, SMC) whole wheat flour was substituted at 20 and 40% for white wheat flour (WF) during bread dough formulation. The flour blends were subjected to dough and baking property measurement in terms of particle size distribution, dough mixing, bread loaf volume and crumb firmness. The particle size of white wheat flour was the finest, with increasing coarseness as the level of whole wheat flour increased. Substitution of whole wheat flour decreased pasting viscosity, showing all RVA parameters were the lowest in SMC40 composite flour. Water absorption was slightly higher with 40% whole wheat flour regardless of whether the wheat was normal or waxy. An increased mixing time was observed when higher levels of KK flour were substituted, but the opposite reaction occurred when SMC flour was substituted at the same levels. Bread loaf volume was lower in breads containing a whole wheat flour substitution compared to bread containing only white wheat flour. No significant difference in bread loaf volume was observed between normal and waxy whole flour, but the bread crumb firmness was significantly lower in breads containing waxy flour. The results of these studies indicate that up to 40% whole wheat flour substitution could be considered a practical option with respect to functional qualities. Also, replacing waxy whole flour has a positive effect on bread formulation over normal whole wheat flour in terms of improving softness and glutinous texture.

  12. Recrystallization characteristics of high hydrostatic pressure gelatinized normal and waxy corn starch.

    Science.gov (United States)

    Li, Wenhao; Tian, Xiaoling; Wang, Peng; Saleh, Ahmed S M; Luo, Qingui; Zheng, Jianmei; Ouyang, Shaohui; Zhang, Guoquan

    2016-02-01

    High hydrostatic pressure (HHP) can lead to starch gelatinization at room temperature, while the retrogradation mechanism of HHP gelatinized starch is not well known. HHP gelatinized normal and waxy corn starches were stored at room temperature for 192 h in order to investigate the retrogradation characteristics. The scanning electron microscopy (SEM), polarised light microscopy and differential scanning calorimetric (DSC) analysis showed that the pressurization of normal and waxy corn starch suspensions with concentration of 30% (w/v) at 600 MPa for 15 min resulted in a complete gelatinization. In addition, the pressure-gelatinized normal and waxy corn starch gels were stored and subjected to X-ray diffraction (XRD) analysis, resistant starch content determination, swelling power and pasting behavior. The retrograded normal maize and waxy maize starch showed a substantial loss of A-type crystallinity. Both pressure-gelatinized normal and waxy corn starches showed an increase in resistant starch content and relative crystallinity degree with the increase of storage time. In addition, restricted starch swelling power and lower pasting viscosities were observed for these two retrograded starches. The amylose molecule within starch granules has been regarded as the main factor to affect the structural and physicochemical properties during the retrogradation process of HHP-gelatinized starch granules.

  13. Molecular order and functional properties of starches from three waxy wheat varieties grown in China.

    Science.gov (United States)

    Wang, Shujun; Wang, Jinrong; Zhang, Wei; Li, Caili; Yu, Jinglin; Wang, Shuo

    2015-08-15

    Molecular order and functional properties of starch from three waxy wheat varieties grown in China were investigated by a combination of various technical analyses. The total starch content of the waxy wheat ranged between 54.1% and 55.0%, and the amylose content of the starch was between 0.71% and 1.63%. Average particle diameter of the three starches varied between 16.5 and 17.4 μm. Three waxy wheat starches presented the typical A-type X-ray diffraction pattern, with relative crystallinity between 38.7% and 40.0%. No significant differences were observed in relative crystallinity, IR ratios of 1047/1022 cm(-1) and 1022/995 cm(-1), and FWHH of the band at 480 cm(-1), indicating the similarity in long-range order of crystallites and short-range order of double helices of three starch granules. Small differences were observed in swelling power, gelatinization parameters, pasting viscosities, and in vitro enzymatic digestibility of three waxy wheat starches. Under the stored condition, no retrogradation occurred for three waxy wheat starches.

  14. Studies on the rheological and gelatinization characteristics of waxy wheat flour.

    Science.gov (United States)

    Zhang, Huanxin; Zhang, Wei; Xu, Chunzhong; Zhou, Xing

    2014-03-01

    The chemical composition, rheological and gelatinization characteristics of waxy wheat flour were investigated. Compared with wheat flour, waxy wheat flour has lower protein (9.52%), amylase (1.02%) and higher crude starch (73.19%) contents. Because of its different chemical composition, waxy wheat flour exhibited some better processing characteristics (water-holding capacity, dough development time, extensibility, swelling power and setback) than normal wheat flour. It also exhibited some defects in rheological characteristics, including a higher degree of softening, a lower Farinograph quality number and smaller resistance to extensibility ratio. Differential scanning calorimetry results showed that waxy wheat flour gelatinized at higher onset (To=60.9 °C), peak (Tp=64.9 °C), conclusion (Tc=73.6 °C) temperatures and required more energy (ΔH=7.6J/g) to melt gelatinized starch gels. The results of this investigation indicated that blending waxy wheat flour with normal flour is a promising way to improve product quality in baked foods and to prolong the shelf-life of these products. Copyright © 2013 Elsevier B.V. All rights reserved.

  15. Technological characteristics of yeast-containing cakes production using waxy wheat flour

    Directory of Open Access Journals (Sweden)

    K. Iorgachova

    2016-12-01

    Full Text Available This article shows the feasibility of using waxy wheat flour, the starch of which doesn`t contain amylose, in order to stabilize the quality of yeast-containing cakes. The influence of the waxy wheat flour mass fraction and the stage of its adding on the physical, chemical and organoleptic characteristics of the products are studied. According to the technological properties of a new type of wheat flour, two methods of its adding are proposed ‒ adding the maximum amount of waxy wheat flour at dough kneading stage or using the mixture of waxy and bakery wheat flours for kneading sourdough and dough. It is shown that the replacement of 60 % bakery wheat flour with waxy wheat flour in the recipe of yeast-containing cakes at the dough kneading stage contributes to the production of products with higher quality and organoleptic characteristics compared to both the control and cakes based on a mixture of different types of wheat flour. These samples are characterized by increased by 1.7 – 11.3 % specific volume, porosity – 2.6 – 5.5 % and the total deformation of the crumb – 6.5 – 41.4 %.

  16. Comparison of waxy and normal potato starch remaining granules after chemical surface gelatinization: pasting behavior and surface morphology.

    Science.gov (United States)

    Huang, Junrong; Chen, Zhenghong; Xu, Yalun; Li, Hongliang; Liu, Shuxing; Yang, Daqing; Schols, Henk A

    2014-02-15

    To understand the contribution of granule inner portion to the pasting property of starch, waxy potato starch and two normal potato starches and their acetylated starch samples were subjected to chemical surface gelatinization by 3.8 mol/L CaCl2 to obtain remaining granules. Native and acetylated, original and remaining granules of waxy potato starch had similar rapid visco analyzer (RVA) pasting profiles, while those of two normal potato starches behaved obviously different from each other. All remaining granules had lower peak viscosity than the corresponding original granules. Contribution of waxy potato starch granule's inner portion to the peak viscosity was significant more than those of normal potato starches. The shell structure appearing on the remaining granule surface for waxy potato starch was smoother and thinner than that for normal potato starches as observed by scanning electron microscopy, indicating a more regular structure of shell and a more ordered packing of shell for waxy potato starch granules. The blocklet size of waxy potato starch was smaller and more uniform than those of normal potato starches as shown by atomic force microscopy images of original and remaining granules. In general, our results provided the evidence for the spatial structure diversity between waxy and normal potato starch granules: outer layer and inner portion of waxy potato starch granule had similar structure, while outer layer had notably different structure from inner portion for normal potato starch granule.

  17. Effects of salts on the gelatinization and retrogradation properties of maize starch and waxy maize starch.

    Science.gov (United States)

    Wang, Wei; Zhou, Hongxian; Yang, Hong; Zhao, Siming; Liu, Youming; Liu, Ru

    2017-01-01

    The objective of this study was to evaluate the effects of salts on the gelatinization and retrogradation of maize and waxy maize starch. Experimental results showed that the salting-out or structure-making ions, such as F(-) and SO4(2-), decreased the swelling power, solubility and transparency of both starches, but increased the gelatinization temperature, enthalpy, and syneresis, due to the tendency of these ions to protect the hydrogen bond links among starch molecules. On the other hand, the salting-in or structure-breaking ions, such as I(-) and SCN(-), exhibited the opposite effects. Microscopic observations confirmed such effects of salts on both starches. Furthermore, the effects of salts were more significant on waxy maize and on normal maize starch. Generally, salts could significantly influence on the gelatinization and retrogradation of maize and waxy maize starch, following the order of the Hofmeister series.

  18. Physicochemical and morphological properties of starch from fresh waxy corn kernels

    OpenAIRE

    Ketthaisong, Danupol; Suriharn, Bhalang; Tangwongchai, Ratchada; Jane, Jay-lin; Lertrat, Kamol

    2015-01-01

    The characteristics on physicochemical and morphological properties of starches were investigated in fresh waxy corn kernels. Starches were isolated from eight waxy corn genotypes at the immature kernel stage growing in Thailand. The starch content showed variation with genotypes and ranged from 77.76 to 90.97 %. Granule size distribution showed a two population of starch granules with peak values ranged from 0.8 to 1.1 μm (small) and 9.0 to 12.2 μm (large). Genotypes were also significantly ...

  19. Comparison of pasting and gel stabilities of waxy and normal starches from potato, maize, and rice with those of a novel waxy cassava starch under thermal, chemical, and mechanical stress.

    Science.gov (United States)

    Sánchez, Teresa; Dufour, Dominique; Moreno, Isabel Ximena; Ceballos, Hernán

    2010-04-28

    Functional properties of normal and waxy starches from maize, rice, potato, and cassava as well as the modified waxy maize starch COLFLO 67 were compared. The main objective of this study is to position the recently discovered spontaneous mutation for amylose-free cassava starch in relation to the other starches with well-known characteristics. Paste clarity, wavelength of maximum absorption (lambda(max)), pasting properties, swelling power, solubility, and dispersed volume fraction measurements and gel stability (acid and alkaline resistance, shear, refrigeration, and freeze/thaw stability) were evaluated in the different types and sources of starch included in this study. lambda(max) in the waxy cassava starch was reduced considerably in comparison with that of normal cassava starch (535 vs 592 nm). RVA peak viscosity of waxy cassava starch was larger than in normal cassava starch (1119 vs 937 cP) and assumed a position intermediate between the waxy potato and maize starches. Acid, alkaline, and shear stability of waxy cassava starch were similar to normal cassava except for alkaline pH, at which it showed a low effect. Gels from normal root and tuber starches after refrigeration and freeze/thaw had lower syneresis than cereal starches. Gels from waxy starches (except for potato) did not present any syneresis after 5 weeks of storage at 4 degrees C. Waxy cassava starch was the only one not showing any syneresis after 5 weeks of storage at -20 degrees C. Natural waxy cassava starch is, therefore, a promising ingredient to formulate refrigerated or frozen food.

  20. Comparative Analysis of Genetic Diversity in Landraces of Waxy Maize from Yunnan and Guizhou Using SSR Markers

    Institute of Scientific and Technical Information of China (English)

    LIU Yong-jian; HUANG Yu-bi; RONG Ting-zhao; TIAN Meng-liang; YANG Jun-pin

    2005-01-01

    Waxy maize landraces are abundant in Yunnan and Guizhou of China. Genetic diversity of waxy maize landraces from Yunnan and Guizhou were analyzed using SSR markers. We screened 38 landraces with 50 primers that generated 3 to 6 polymorphic bands, with an average of 4.13 bands. Shannon's information indices for genetic diversity of the 14 waxy maize landraces from Yunnan varied from 4.9571 to 42.1138 and averaged 26.5252; Shannon's information indices for genetic diversity of the 24 waxy maize landraces from Guizhou varied from 22.0066 to 40.6320 and averaged 32.3156. For the 14 waxy maize landraces from Yunnan, the within-landrace genetic diversity accounted for 45.40% and the among-landrace genetic diversity accounted for 54.60% of the total genetic diversity observed. For the 24 waxy maize landraces from Guizhou, the within-landrace genetic diversity accounted for 50.76% and the among-landrace genetic diversity accounted for 49.24% of the total observed. Some individual landraces possessed as much as 96.86% of the total genetic diversity occurring among landraces within origins. Differentiation between geographic origins accounted for only 3.14% of the total genetic diversity. Both Yunnan and Guizhou would be the diversity centers and the original centers of waxy maize.

  1. Impact of molecular and crystalline structures on in vitro digestibility of waxy rice starches.

    Science.gov (United States)

    You, Su-Yeon; Lim, Seung-Taik; Lee, Ju Hun; Chung, Hyun-Jung

    2014-11-04

    The in vitro digestibility, molecular structure and crystalline structure of waxy rice starches isolated from six Korean cultivars (Shinsun, Dongjin, Baekok, Whasun, Chungbaek, and Bosuk) were investigated. The molecular weight (M(w)) of waxy rice starches ranged from 1.1 × 10(8)g/mol to 2.2 × 10(8)g/mol. Chungbaek waxy rice starch had the highest average chain length (24.3) and proportion (20.7%) of long branch chains (DP ≥ 37), and the lowest proportion (19.0%) of short branch chains (DP 6-12) among the tested six waxy rice starches. The relative crystallinity and intensity ratio of 1047/1022 ranged from 38.9% to 41.1% and from 0.691 to 0.707, respectively. Chungbaek had the highest gelatinization temperature and enthalpy. Chungbaek had the highest pasting temperature (70.7 °C), setback (324 cP) and final viscosity (943 cP), whereas Baekok showed the highest peak viscosity (1576 cP) and breakdown (1031 cP). Chungbaek had lower rapidly digestible starch (RDS) content and expected glycemic index (eGI), and higher resistant starch (RS) content, whereas Whasun exhibited higher RDS content and eGI. The slowly digestible starch (SDS) content of Shinsun (38.3%) and Bokok (32.0%) was significantly higher than that of other cultivars (11.3-22.0%).

  2. A new approach to model strain change of gelled waxy crude oil under constant stress

    DEFF Research Database (Denmark)

    Hou, Lei; Song, Changyu; Yan, Wei

    2014-01-01

    Deformation of gelled waxy crude oil with loaded stress is worthy of research for the flow assurance of pipelining system. A dispersion parameter was introduced to characterize the disruption degree of wax crystal structure in crude oil with shear action. Based on fractional calculus theory, a rh...

  3. Retrogradation of Waxy Rice Starch Gel in the Vicinity of the Glass Transition Temperature

    Science.gov (United States)

    Charoenrein, Sanguansri; Udomrati, Sunsanee

    2013-01-01

    The retrogradation rate of waxy rice starch gel was investigated during storage at temperatures in the vicinity of the glass transition temperature of a maximally concentrated system (Tg′), as it was hypothesized that such temperatures might cause different effects on retrogradation. The Tg′ value of fully gelatinized waxy rice starch gel with 50% water content and the enthalpy of melting retrograded amylopectin in the gels were investigated using differential scanning calorimetry. Starch gels were frozen to −30°C and stored at 4, 0, −3, −5, and −8°C for 5 days. The results indicated that the Tg′ value of gelatinized starch gel annealed at −7°C for 15 min was −3.5°C. Waxy rice starch gels retrograded significantly when stored at 4°C with a decrease in the enthalpy of melting retrograded starch in samples stored for 5 days at −3, −5, and −8°C, respectively, perhaps due to the more rigid glass matrix and less molecular mobility facilitating starch chain recrystallization at temperatures below Tg′. This suggests that retardation of retrogradation of waxy rice starch gel can be achieved at temperature below Tg′. PMID:26904602

  4. Demonstrating the Effect of Surfactant on Water Retention of Waxy Leaf Surfaces

    Science.gov (United States)

    Chiu, Yu-Chun; Jenks, Matthew A.; Richards-Babb, Michelle; Ratclif, Betsy B.; Juvik, John A.; Ku, Kang-Mo

    2017-01-01

    We report here the development of an inexpensive and engaging laboratory-based activity that can help students learn about the scientific method and the role of plant epicuticular waxes and surfactant function on waxy plant leaves as real life example in the agricultural industry. Three each of nontreated collard leaves ("Brassica…

  5. Retrogradation of Waxy Rice Starch Gel in the Vicinity of the Glass Transition Temperature

    Directory of Open Access Journals (Sweden)

    Sanguansri Charoenrein

    2013-01-01

    Full Text Available The retrogradation rate of waxy rice starch gel was investigated during storage at temperatures in the vicinity of the glass transition temperature of a maximally concentrated system (, as it was hypothesized that such temperatures might cause different effects on retrogradation. The value of fully gelatinized waxy rice starch gel with 50% water content and the enthalpy of melting retrograded amylopectin in the gels were investigated using differential scanning calorimetry. Starch gels were frozen to −30°C and stored at 4, 0, −3, −5, and −8°C for 5 days. The results indicated that the value of gelatinized starch gel annealed at −7°C for 15 min was −3.5°C. Waxy rice starch gels retrograded significantly when stored at 4°C with a decrease in the enthalpy of melting retrograded starch in samples stored for 5 days at −3, −5, and −8°C, respectively, perhaps due to the more rigid glass matrix and less molecular mobility facilitating starch chain recrystallization at temperatures below . This suggests that retardation of retrogradation of waxy rice starch gel can be achieved at temperature below .

  6. Retrogradation of Waxy Rice Starch Gel in the Vicinity of the Glass Transition Temperature.

    Science.gov (United States)

    Charoenrein, Sanguansri; Udomrati, Sunsanee

    2013-01-01

    The retrogradation rate of waxy rice starch gel was investigated during storage at temperatures in the vicinity of the glass transition temperature of a maximally concentrated system (T g '), as it was hypothesized that such temperatures might cause different effects on retrogradation. The T g ' value of fully gelatinized waxy rice starch gel with 50% water content and the enthalpy of melting retrograded amylopectin in the gels were investigated using differential scanning calorimetry. Starch gels were frozen to -30°C and stored at 4, 0, -3, -5, and -8°C for 5 days. The results indicated that the T g ' value of gelatinized starch gel annealed at -7°C for 15 min was -3.5°C. Waxy rice starch gels retrograded significantly when stored at 4°C with a decrease in the enthalpy of melting retrograded starch in samples stored for 5 days at -3, -5, and -8°C, respectively, perhaps due to the more rigid glass matrix and less molecular mobility facilitating starch chain recrystallization at temperatures below T g '. This suggests that retardation of retrogradation of waxy rice starch gel can be achieved at temperature below T g '.

  7. Anthocyanin, phenolics and antioxidant activity changes in purple waxy corn as affected by traditional cooking

    Science.gov (United States)

    Antioxidant components, including anthocyanins and phenolic compounds, antioxidant activity, and their changes during traditional cooking of fresh purple waxy corn were investigated. As compared to the raw corn, thermal treatment caused significant (p < 0.05) decreases in each antioxidant compound a...

  8. Anthocyanins and antioxidant activity in coloured waxy corn at different maturation stages

    Science.gov (United States)

    Concentrations of anthocyanins, phenolic compounds and antioxidant activities in kernels of 20 genotypes of waxy corn were investigated at two maturation stages, namely milky and mature. The levels of anthocyanins increased throughout the development of each genotype of corn, while phenolic compound...

  9. Binary mixtures of waxy wheat and conventional wheat as measured by NIR reflectance.

    Science.gov (United States)

    Delwiche, Stephen R; Graybosch, Robert A

    2016-01-01

    Waxy wheat contains very low concentration (generally industries seek to have a rapid technique to ensure the purity of identity preserved waxy wheat lots. Near infrared (NIR) reflectance spectroscopy, a technique widely used in the cereals industry for proximate analysis, is a logical candidate for measuring contamination level and thus is the subject of this study. Two sets of wheat samples, harvested, prepared and scanned one year apart, were used to evaluate the NIR concept. One year consisted of nine pairs of conventional:waxy preparations, with each preparation consisting of 29 binary mixtures ranging in conventional wheat fraction (by weight) of 0-100% (261 spectral samples). The second year was prepared in the same fashion, with 12 preparations, thus producing 348 spectral samples. One year's samples were controlled for protein content and moisture level between pair components in order to avoid the basis for the conventional wheat fraction models being caused by something other than spectral differences attributed to waxy and nonwaxy endosperm. Likewise the second year was controlled by selection of conventional wheat for mixture preparation based on either protein content or cluster analysis of principal components of candidate spectra. Partial least squares regression, one and two-term linear regression, and support vector machine regression models were examined. Validation statistics arising from sets within the same year or across years were remarkably similar, as were those among the three regression types. A single wavelength on second derivative transformed spectra, namely 2290 nm, was effective at estimating the mixture level by weight, with standard errors of performance in the 6-9% range. Thus, NIR spectroscopy may be used for measuring conventional hard wheat 'contamination' in waxy wheat at mixture levels above 10% w/w.

  10. Removal of Anthracene and Fluoranthene by Waxy Corn, Long Bean and Okra in Lead-Contaminated Soil.

    Science.gov (United States)

    Somtrakoon, Khanitta; Chouychai, Waraporn; Lee, Hung

    2015-09-01

    The ability of waxy corn, long bean and okra to remove two polycyclic aromatic hydrocarbons (PAHs) from soil containing 0.63 mg Pb kg(-1) dry soil was assessed. The presence of Pb did not reduce the ability of these plants to remove the PAHs from soil. About 49 % of anthracene and 77 % of fluoranthene were removed from Pb-spiked or non-spiked soil, respectively, after 30 days. Among the plants, okra was the most efficient at removing anthracene and fluoranthene in the presence or absence of Pb in soil after 30 days. Pb did not affect fluoranthene removal, but stimulated the removal of anthracene, by long bean, waxy corn and okra. However, growth of long bean and waxy corn was poor in Pb-spiked soil and waxy corn plants died around 22 days after transplantation. The results show some promise in using plants to remove PAHs from soil which is also co-contaminated with Pb.

  11. Development of waxy cassava with different Biological and physico-chemical characteristics of starches for industrial applications.

    Science.gov (United States)

    Zhao, Shan-Shan; Dufour, Dominique; Sánchez, Teresa; Ceballos, Hernan; Zhang, Peng

    2011-08-01

    The quality of cassava starch, an important trait in cassava breeding programs, determines its applications in various industries. For example, development of waxy (having a low level of amylose) cassava is in demand. Amylose is synthesized by granule-bound starch synthase I (GBSSI) in plants, and therefore, down-regulation of GBSSI expression in cassava might lead to reduced amylose content. We produced 63 transgenic cassava plant lines that express hair-pin dsRNAs homologous to the cassava GBSSI conserved region under the control of the vascular-specific promoter p54/1.0 from cassava (p54/1.0::GBSSI-RNAi) or cauliflower mosaic virus (CaMV) 35S (35S::GBSSI-RNAi). After the screening storage roots and starch granules from field-grown plants with iodine staining, the waxy phenotype was discovered: p54/1.0::GBSSI-RNAi line A8 and 35S::GBSSI-RNAi lines B9, B10, and B23. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis showed that there was no detectable GBSSI protein in the starch granules of plants with the waxy phenotype. Further, the amylose content of transgenic starches was significantly reduced (starch granules from the wild-type (about 25%). The inner structure of the waxy starch granules differed from that of the untransformed ones, as revealed by transmission electron microscopy analysis as well as morphological changes in the iodine-starch complex. Endothermic enthalpy was reduced in waxy cassava starches, according to differential scanning calorimeter analysis. Except B9, all waxy starches displayed the A-type X-ray diffraction pattern. Amylogram patterns of the waxy cassava starches were analyzed using a rapid viscosity analyzer and found to have increased values for clarity, peak viscosity, gel breakdown, and swelling index. Setback, consistency, and solubility were notably reduced. Therefore, waxy cassava with novel starch in its storage roots was produced using the biotechnological approach, promoting its industrial utilization.

  12. Effects of waterlogging after pollination on the physicochemical properties of starch from waxy maize.

    Science.gov (United States)

    Lu, Dalei; Cai, Xuemei; Shi, Yaxing; Zhao, Jiuran; Lu, Weiping

    2015-07-15

    Waterlogging frequently occurs in Southern China in summer and significantly affects waxy maize growth. This study investigated the physicochemical properties of starch from six waxy maize varieties exposed to waterlogging for 1-7 days after pollination. Waterlogging decreased the starch granule size. Starch maximum absorption wavelength, iodine-binding capacity, crystallinity, and peak intensities in response to waterlogging depended on varieties. Swelling power and solubility in response to waterlogging increased in Wannuo5 and decreased in the other five varieties. Gelatinization and pasting temperatures were only slightly affected by waterlogging. Gelatinization enthalpy was unaffected in Nongkeyu301, increased in Guangbainuo5, and decreased in the other four varieties. Peak and breakdown viscosities decreased and retrogradation percentage increased when plants were subjected to waterlogging after pollination. In conclusion, waterlogging decreased starch granule size, crystallinity, swelling power, and solubility, resulting in deteriorated starch quality (i.e., low swelling, less sticky and easy to retrograde).

  13. Phase Transition of Waxy and Normal Wheat Starch Granules during Gelatinization

    Directory of Open Access Journals (Sweden)

    Pei Chen

    2015-01-01

    Full Text Available The phase transition of waxy and normal wheat starches was systematically studied by light microscopy (LM with a hot-stage, confocal laser scanning microscopy (CLSM and differential scanning calorimetry (DSC. While being heated in water, waxy wheat starch showed a higher gelatinization enthalpy than that for the normal starch, which was also verified by the changes in birefringence. As confirmed by LM and CLSM, starch granules displayed an increased swelling degree with temperature increasing, and the gelatinization initially occurred at the hilum (botanical center of the granules and then spread rapidly to the periphery. While the temperature range of birefringence was narrower than that of granule size change, the crystalline structure was melted at lower temperatures than those for the molecular orders. These results indicate that starch gelatinization was a complex process rather than a simple order-to-disorder granule transition.

  14. Molecular rearrangement of waxy and normal maize starch granules during in vitro digestion.

    Science.gov (United States)

    Teng, Anju; Witt, Torsten; Wang, Kai; Li, Ming; Hasjim, Jovin

    2016-03-30

    The objective of the present study is to understand the changes in starch structures during digestion and the structures contributing to slow digestion properties. The molecular, crystalline, and granular structures of native waxy maize, normal maize, high-amylose maize, and normal potato starch granules were monitored using SEC, XRD, DSC, and SEM. The amylose and amylopectin molecules of all four starches were hydrolyzed to smaller dextrins, with some having linear molecular structure. Neither the A- nor B-type crystallinity was resistant to enzyme hydrolysis. Starch crystallites with melting temperature above 120°C appeared in waxy and normal maize starches after digestion, suggesting that the linear dextrins retrograded into thermally stable crystalline structure. These crystallites were also observed for high-amylose maize starch before and after digestion, contributing to its low enzyme digestibility. On the contrary, the enzyme-resistant granular structure of native normal potato starch was responsible for its low susceptibility to enzyme hydrolysis.

  15. Starch nanocrystals and starch nanoparticles from waxy maize as nanoreinforcement: A comparative study.

    Science.gov (United States)

    Bel Haaj, Sihem; Thielemans, Wim; Magnin, Albert; Boufi, Sami

    2016-06-05

    The morphological, structural and thermal behavior of starch nanocrystals (SNCs) extracted from waxy maize starch through an acid hydrolysis were compared with those of starch nanoparticles (SNPs) obtained through an ultrasound treatment starting from the same waxy maize starch. The SNPs were found to be completely amorphous, slightly smaller and had no surface charge, whereas the SNCs had the expected platelet-like morphology with a negative surface charge introduced as a result of the use of sulphuric acid in the acid hydrolysis step. SNCs also showed better thermal stability than SNPs in the presence of water. As a result of their platelet-like morphology, the SNCs performed better in reinforcing a polymer film. On the other hand, SNPs reduced the transparency of the nanocomposite films to a lesser extent than the SNCs due to their smaller size.

  16. Processing of waxy starch/xanthan gum mixtures within the gelatinization temperature range.

    Science.gov (United States)

    Heyman, Bart; Depypere, Frédéric; Van der Meeren, Paul; Dewettinck, Koen

    2013-07-25

    Pasting experiments of waxy potato and waxy maize starch systems were set up in which temperatures close to the gelatinization temperature were selected (67.5, 70 and 72.5°C). DSC measurements showed that under these conditions small fractions of the starches remained ungelatinized. During the pasting process two different shear rates were imposed (50s(-1) and 150s(-1)) to investigate the shear stability of the different starch containing systems. Swelling of the granules occurred in a more controlled manner and granule breakdown during pasting could be limited. As a result of these heating conditions more swollen granules are present, as confirmed by laser light diffraction. This positive effect was clearly noticeable in the flow curves of the cooled pastes. Xanthan gum addition could further reduce breakdown either by restricting the swelling or by stabilizing the granules. At higher starch contents the former is most likely dominating. Copyright © 2012 Elsevier Ltd. All rights reserved.

  17. Structural properties and digestibility of pulsed electric field treated waxy rice starch.

    Science.gov (United States)

    Zeng, Feng; Gao, Qun-Yu; Han, Zhong; Zeng, Xin-An; Yu, Shu-Juan

    2016-03-01

    Waxy rice starch was subjected to pulsed electric field (PEF) treatment at intensity of 30, 40 and 50kVcm(-1). The impact of PEF treatment on the granular morphology, molecular weight, semi-crystalline structure, thermal properties, and digestibility were investigated. The micrographs suggested that electric energy could act on the granule structure of starch granule, especially at high intensity of 50kVcm(-1). Gelatinization onset temperature, peak temperature, conclusion temperature and enthalpy value of PEF treated starches were lower than that of native starch. The 9nm lamellar peak of PEF treated starches decreased as revealed by small angle X-ray scattering. The relative crystallinity of treated starches decreased as the increase of electric field intensity. Increased rapidly digestible starch level and decreased slowly digestible starch level was found on PEF treated starches. These results would imply that PEF treatment induced structural changes in waxy rice starch significantly affected its digestibility.

  18. Molecular and supra-molecular structure of waxy starches developed from cassava (Manihot esculenta Crantz).

    Science.gov (United States)

    Rolland-Sabaté, Agnès; Sanchez, Teresa; Buléon, Alain; Colonna, Paul; Ceballos, Hernan; Zhao, Shan-Shan; Zhang, Peng; Dufour, Dominique

    2013-02-15

    The aim of this work was to characterize the amylopectin of low amylose content cassava starches obtained from transgenesis comparatively with a natural waxy cassava starch (WXN) discovered recently in CIAT (International Center for Tropical Agriculture). Macromolecular features, starch granule morphology, crystallinity and thermal properties of these starches were determined. M¯(w) of amylopectin from the transgenic varieties are lower than WXN. Branched and debranched chain distributions analyses revealed slight differences in the branching degree and structure of these amylopectins, principally on DP 6-9 and DP>37. For the first time, a deep structural characterization of a series of transgenic lines of waxy cassava was carried out and the link between structural features and the mutated gene expression approached. The transgenesis allows to silenced partially or totally the GBSSI, without changing deeply the starch granule ultrastructure and allows to produce clones with similar amylopectin as parental cassava clone.

  19. Introgression of opaque2 into Waxy Maize Causes Extensive Biochemical and Proteomic Changes in Endosperm.

    Directory of Open Access Journals (Sweden)

    Zhiqiang Zhou

    Full Text Available Waxy maize is prevalently grown in China and other countries due to the excellent characters and economic value. However, its low content of lysine can't meet the nutritional requirements of humans and livestock. In the present study, we introgressed the opaque2 (o2 allele into waxy maize line Zhao OP-6/O2O2 by using marker-assisted selection (MAS technique and successfully improved the lysine content and quality of waxy maize. Transcript abundance analysis indicated that the wx1 expression levels had no difference between Zhao OP-6/o2o2 and Zhao OP-6/O2O2. However, Zhao OP-6/o2o2 was characterized by a phenotype of hard and vitreous kernels and accumulation of protein bodies at smaller size (one third of that of parents but in larger numbers. Biochemical analyses showed that Zhao OP-6/o2o2 had 16.7% less free amino acids than Zhao OP-6/O2O2, especially those derived from glycolytic intermediates, but its content of lysine was increased by 51.6% (0.47% vs. 0.31%. The content of amylopectin was 98.5% in Zhao OP-6/o2o2, significantly higher than that in Zhao OP-6/O2O2 (97.7%. Proteomic analyses indicated that o2 introgression not only decreased the accumulation of various zein proteins except for 27-kDa γ-zein, but also affected other endosperm proteins related to amino acid biosynthesis, starch-protein balance, stress response and signal transduction. This study gives us an intriguing insight into the metabolism changes in endosperm of waxy maize introgressed with opaque2.

  20. Selection Under Domestication: Evidence for a Sweep in the Rice Waxy Genomic Region

    Science.gov (United States)

    Olsen, Kenneth M.; Caicedo, Ana L.; Polato, Nicholas; McClung, Anna; McCouch, Susan; Purugganan, Michael D.

    2006-01-01

    Rice (Oryza sativa) was cultivated by Asian Neolithic farmers >11,000 years ago, and different cultures have selected for divergent starch qualities in the rice grain during and after the domestication process. An intron 1 splice donor site mutation of the Waxy gene is responsible for the absence of amylose in glutinous rice varieties. This mutation appears to have also played an important role in the origin of low amylose, nonglutinous temperate japonica rice varieties, which form a primary component of Northeast Asian cuisines. Waxy DNA sequence analyses indicate that the splice donor mutation is prevalent in temperate japonica rice varieties, but rare or absent in tropical japonica, indica, aus, and aromatic varieties. Sequence analysis across a 500-kb genomic region centered on Waxy reveals patterns consistent with a selective sweep in the temperate japonicas associated with the mutation. The size of the selective sweep (>250 kb) indicates very strong selection in this region, with an inferred selection coefficient that is higher than similar estimates from maize domestication genes or wild species. These findings demonstrate that selection pressures associated with crop domestication regimes can exceed by one to two orders of magnitude those observed for genes under even strong selection in natural systems. PMID:16547098

  1. Comparative evaluation of polymeric and waxy microspheres for combined colon delivery of ascorbic acid and ketoprofen.

    Science.gov (United States)

    Maestrelli, F; Zerrouk, N; Cirri, M; Mura, P

    2015-05-15

    The goal of this work was to combine the ketoprofen anti-inflammatory effect with the ascorbic acid antioxidant properties for a more efficient treatment of colonic pathologies. With this aim, microspheres (MS) based on both waxy materials (ceresine, Precirol(®) and Compritol(®)) or hydrophilic biopolymers (pectine, alginate and chitosan) loaded with the two drugs were developed, physicochemically characterized and compared in terms of entrapment efficiency, in vitro release profiles, potential toxicity and drug permeation properties across the Caco-2 cell line. Waxy MS revealed an high encapsulation efficiency of ketoprofen but a not detectable entrapment of ascorbic acid, while polymeric MS showed a good entrapment efficiency of both drugs. All MS need a gastro-resistant coating, to avoid any premature release of the drugs. Ketoprofen release rate from polymeric matrices was clearly higher than from the waxy ones. In contrast, the ASC release rate was higher, due to its high hydro-solubility. Cytotoxicity studies revealed the safety of all the formulations. Transport studies showed that the ketoprofen apparent permeability increased, when formulated with the different MS. In conclusion, only polymeric MS enabled an efficient double encapsulation of both the hydrophilic and lipophilic drugs, and, in addition, presented higher drug release rate and stronger enhancer properties.

  2. Evaluation of the Functional Properties of Promising Dioscorea trifida L. Waxy Starches for Food Innovation

    Directory of Open Access Journals (Sweden)

    Elevina Pérez

    2011-01-01

    Full Text Available Few natural waxy starches are offered to the industry demand. Therefore, the morphological, physical, and chemical characteristics of “Mapuey” waxy starch were assessed. Amylose contents of starches isolated from Dioscorea trifida L. (“Mapuey” landraces cultivated in the Amazons of Venezuela were lower (8.7%. DSC onset gelatinization temperatures varied from 71.1 to 73.2°C. All starches exhibited B-type patterns, with degrees of crystallinity varying from 28% to 33%. The highest crystallinity was found for the starches exhibiting the highest amylose content. At 90°C, solubility and swelling power varied from 2.3 to 4.3% and 20.9 to 32.8%, respectively. Gel clarity was variable from 20.8 to 62.1%. A 5% starch suspension induced a high RVA peak viscosity between 1667 and 2037 cP. This natural waxy yam resource is a promising ingredient for food industry.

  3. Impact of germination on the structures and in vitro digestibility of starch from waxy brown rice.

    Science.gov (United States)

    You, Su-Yeon; Oh, Sea-Gwan; Han, Hye Min; Jun, Wujin; Hong, Young-Shick; Chung, Hyun-Jung

    2016-01-01

    The in vitro digestibility as well as the molecular and crystalline structures of waxy rice starches isolated from brown rice, germinated brown rice (GBR), ultrasonicated GBR, and heat-moisture treated GBR were investigated. The germinated brown rice starch (GBRS) had a lower average molecular weight and a higher proportion of DP 6-12 in amylopectin than brown rice starch (BRS). The relative crystallinity, intensity ratio of the band at 1,047 cm(-1) and 1,022 cm(-1), gelatinization temperature and pasting temperature of waxy rice starch were reduced by germination. However, the ultrasonication and heat-moisture treatment of GBRS increased the relative crystallinity and gelatinization temperature. The digestibility of starch from brown waxy rice was increased by germination. The rapidly digestible starch (RDS), slowly digestible starch (SDS) and resistant starch (RS) contents were 50.5%, 42.4%, and 7.1% in BRS, and 69.0%, 27.9% and 3.1% in GBRS, respectively. The ultrasonication and heat-moisture treatment of GBRS reduced RDS content and increased RS content in raw and gelatinized starches. The decrease in starch digestibility of cooked GBR was more pronounced after heat-moisture treatment than after ultrasonication. Copyright © 2015 Elsevier B.V. All rights reserved.

  4. Simulation of pipelining pours point depressant beneficiated waxy crude oil through China West Crude Oil Pipeline

    Institute of Scientific and Technical Information of China (English)

    李鸿英; 张劲军; 凌霄; 黄启玉; 林小飞; 贾邦龙; 李宇光

    2008-01-01

    Flow properties of waxy crude oils,particularly the beneficiated waxy crude oils,are sensitive to shear history that the crude oil experienced,called the shear history effect.To simulate this shear history effect accurately is vital to pipeline design and operation.It has been demonstrated by our previous that the energy dissipation or entropy generation due to viscous flow in the shear process is a suitable parameter for simulating the shear history effect.In order to further verify the reliability of this approach,experimental simulations were conducted for three PPD-beneficiated waxy crude oils transported through the China West Crude Oil Pipeline,a most complicated long-distance-crude-oil-pipeline technically and operationally so far in China.The simulations were made by using a stirred vessel and with the energy dissipation of viscous flow as the shear simulation parameter.Comparison between the flow properties of crude oils obtained from field test and experimental simulations,it is found that the gel points and viscosities from experimental simulations are in good agreement with the field data.

  5. Analysis of a preferential action of α-amylase from B. licheniformis towards amorphous regions of waxy maize starch.

    Science.gov (United States)

    Foresti, María Laura; Williams, María del Pilar; Martínez-García, Ricardo; Vázquez, Analía

    2014-02-15

    Waxy maize starch was subjected to α-amylase (Bacillus licheniformis) hydrolysis in buffered medium to determine the evolution of reaction in quantitative terms and also in terms of the morphology and crystallinity of the partially hydrolyzed starch granules. Gathered data allowed studying the pattern of action of this α-amylase over waxy maize starch granules, with particular focus on a preferential hydrolysis of the amorphous regions of starch. Results showed that waxy maize starch hydrolysis followed a two-stage kinetic profile with an initial stage characterized by high reaction rate, followed by a slower second stage. The change of hydrolysis rate occurred at approximately 6h of reaction, a time for which X-ray diffraction data quantitatively analyzed by three different techniques showed a maximum of crystallinity in partially hydrolyzed granules. Scanning electron microscopy images illustrated the action of α-amylases which implied the exoerosion of the granules surface, the entry of α-amylases into the granules through radial channels, their endoerosion towards the granule exterior, and their fragmentation. Fragmentation of waxy maize starch granules revealed internal layered structures of starch which were interpreted as hydrolyzed/non-hydrolyzed growth rings. Under the conditions chosen, kinetic, electron microscopy and X-ray data all gave evidence of a preferential action of α-amylase from Bacillus licheniformis towards the less ordered regions of waxy maize starch. Results showed that, provided the proper hydrolysis time is chosen, starch granules with increased crystallinity can be obtained by a pure enzymatic treatment.

  6. Effects of the Noncyclic Cyanamides on the Gelatinization of Waxy Corn Starch; Waxy Corn Starch no koka ni oyobosu hikanjo shianamido rui no tenka koka

    Energy Technology Data Exchange (ETDEWEB)

    Ogawa, Kazuo.; Nishikawa, Saisei.; Yoshimura, Toshiaki.; Ono, Shin.; Rengakuji, Seichi.; Nakamura, Yuko.; Shimasaki, Choichiro. [Toyama University, Toyama (Japan). Department of System Engineering of Materials and Life Science; Yamazaki, Isao. [Yayoikagaku Kogyo Corp., Toyama (Japan)

    1999-01-10

    Effects of noncyclic cyanamides on the gelatinization of waxy corn starch (WCS) suspension, containing amylopectin as a major component, were examined by analyses of differential scanning calorimetry, X-ray powder diffraction, and Fourier-transform infrared spectroscopy by the attenuated total reflection method. The temperature for the gelatinization of WCS suspension decreased by addition of urea, tiourea, and biuret in comparison to that without additives. These results suggested that the amino, imino, carbamoyl, and thiocarbamoyl groups of additives might have affected the collapses of the intra-and intermolecular hydrogen bonds of the WCS by forming hydrogen bonds with hydroxy groups in the WCS. However, the temperature slightly increased with the increase of the concentraion of guanidinium salts except for guanidine gydrocholoride. The inhibition effect on the gelatinization might have been explained by the anion-constituting guanidinium salts. (author)

  7. Effect of fatty acids on functional properties of normal wheat and waxy wheat starches: A structural basis.

    Science.gov (United States)

    Wang, Shujun; Wang, Jinrong; Yu, Jinglin; Wang, Shuo

    2016-01-01

    The effects of three saturated fatty acids on functional properties of normal wheat and waxy wheat starches were investigated. The complexing index (CI) of normal wheat starch-fatty acid complexes decreased with increasing carbon chain length. In contrast, waxy wheat starch-fatty acid complexes presented much lower CI. V-type crystalline polymorphs were formed between normal wheat starch and three fatty acids, with shorter chain fatty acids producing more crystalline structure. FTIR and Raman spectroscopy presented the similar results with XRD. The formation of amylose-fatty acid complex inhibited granule swelling, gelatinization progression, retrogradation and pasting development of normal wheat starch, with longer chain fatty acids showing greater inhibition. Amylopectin can also form complexes with fatty acids, but the amount of complex was too little to be detected by XRD, FTIR, Raman and DSC. As a consequence, small changes were observed in the functional properties of waxy wheat starch with the addition of fatty acids.

  8. Effect of high hydrostatic pressure and retrogradation treatments on structural and physicochemical properties of waxy wheat starch.

    Science.gov (United States)

    Hu, Xiao-Pei; Zhang, Bao; Jin, Zheng-Yu; Xu, Xue-Ming; Chen, Han-Qing

    2017-10-01

    In this study, the effects of high hydrostatic pressure and retrogradation (HHPR) treatments on in vitro digestibility, structural and physicochemical properties of waxy wheat starch were investigated. The waxy wheat starch slurries (10%, w/v) were treated with high hydrostatic pressures of 300, 400, 500, 600MPa at 20°C for 30min, respectively, and then retrograded at 4°C for 4d. The results indicated that the content of slowly digestible starch (SDS) in HHPR-treated starch samples increased with increasing pressure level, and it reached the maximum (31.12%) at 600MPa. HHPR treatment decreased the gelatinization temperatures, the gelatinization enthalpy, the relative crystallinity and the peak viscosity of the starch samples. Moreover, HHPR treatment destroyed the surface and interior structures of starch granules. These results suggest that the in vitro digestibility, physicochemical, and structural properties of waxy wheat starch are effectively modified by HHPR. Copyright © 2017 Elsevier Ltd. All rights reserved.

  9. A comparative study of annealing of waxy, normal and high-amylose maize starches: the role of amylose molecules.

    Science.gov (United States)

    Wang, Shujun; Wang, Jinrong; Yu, Jinglin; Wang, Shuo

    2014-12-01

    The effect of annealing on starch structure and functionality of three maize starches (waxy, normal and high-amylose) was investigated, with the aim of understanding the role of amylose molecules during starch annealing. Amylose content, granular morphology and crystallinity of maize starches were little affected by annealing treatment. Annealing treatment did not alter the swelling power of waxy maize starch, but reduced the swelling power of normal and high-amylose maize starches. The thermal transition temperatures were increased, and the temperature range was decreased, but the enthalpy change was not affected greatly. The pasting viscosities of normal and waxy maize starches were decreased significantly, with the pasting temperature being little affected. The in vitro digestibility of three maize starches was not affected significantly by annealing treatment. Our results demonstrated that amylose molecules play an important role in the structural reorganization of starch granules during annealing treatment. Copyright © 2014 Elsevier Ltd. All rights reserved.

  10. Physicochemical, morphological, thermal and IR spectral changes in the properties of waxy rice starch modified with vinyl acetate.

    Science.gov (United States)

    Kalita, Dipankar; Kaushik, Neelima; Mahanta, Charu L

    2014-10-01

    Waxy rice starch was modified with vinyl acetate at levels of 4, 6, 8, and 10 % with degree of substitution of 0.021, 0.023, 0.032 and 0.056. The modified starches were studied for physicochemical, morphological, thermal and infra red spectral properties. Waxy starch acetates had high water holding capacity and did not sediment. Scanning electron microscopy revealed surface damage of the granules and their fusion. X ray diffractography showed that crystalline peak intensity had increased on acetylation. Differential scanning calorimetry studies showed changes in thermal properties. While gelatinization temperatures of modified starches were higher than the native starch, their transition enthalpies were lower than the native starch. IR spectra of the starch acetates did not show the peak typical for acetyl group. Thus, modification of waxy rice starch with vinyl acetate caused changes in the starch properties. The high water holding capacity of starch acetates can be exploited for specific applications.

  11. The migration fractionation: an important mechanism in the formation of condensate and waxy oil

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Fault-initiated pressure release within reservoirs and the injection of external excessive dry gas may result in occurrence of oil and gas phases. Because of different partitioning coefficients of compounds in two phase flow, lower-molecular-weight components are easier to dissolve in gas phase, yielding condensates, while higher-molecular-weight components are retained in the oil phase, yielding waxy oil cumulations. The fractionation process causes extensive compositional variability in aliphatic/aromatic hydrocarbon ratios, molecular compound distributions and carbon isotope ratios that are traditionally considered to be related to the source organic matter or the thermal maturity.

  12. 糯玉米冰淇淋的研制%Manufacture of Waxy Corn Ice Cream

    Institute of Scientific and Technical Information of China (English)

    王纯彬

    2014-01-01

    Use waxy corn as the main raw material ,considering the effects on the ice cream's appearance and quality,adding 40 percents of corn juice would be fine.We can get the best ice cream after secondary homogeneous process.%以糯玉米为主要原料,通过玉米汁添加量对冰淇淋感官结构的影响及不同均质方法对冰淇淋质量的影响,确定玉米汁添加量40%;经二次均质的冰淇淋效果最好。

  13. A deletion common to two independently derived waxy mutations of maize.

    Science.gov (United States)

    Okagaki, R J; Neuffer, M G; Wessler, S R

    1991-06-01

    A mutation at the maize waxy locus, wx1240, was isolated following treatment of pollen with EMS and self-pollinating ears on M1 plants. This allele was cloned and found to contain a 30-bp deletion within the gene and additional lesions upstream of the transcription start site. Using fine structure genetic mapping, we determined that the deletion is responsible for the mutant phenotype. In addition, the position of wx1240 on the genetic map coincided with the previously determined positions of two other waxy mutations, the spontaneous wx-C, which is reference allele, and the putative ethyl methanesulfonate (EMS)-induced wx-BL2. Molecular analysis of these alleles revealed that both contain the same deletion as wx1240, and that the wx-BL2 allele is similar to wx-C and possibly resulted from wx-C contamination. The deleted sequence responsible for these mutations is flanked by a short, 4-bp, direct repeat. Similar structures are favored sites for spontaneous deletions in other organisms. The data suggests that EMS is capable of inducing structural alterations in plant genes in addition to the point mutations normally ascribed to EMS-induced mutations.

  14. Rheology and FTIR studies of model waxy crude oils with relevance to gelled pipeline restart

    Energy Technology Data Exchange (ETDEWEB)

    Magda, J.J.; Guimeraes, K.; Deo, M.D. [Utah Univ., Salt Lake City, UT (United States). Dept. of Chemical Engineering; Venkatesan, R.; Montesi, A. [Chevron Energy Technology Co., Houston, TX (United States)

    2008-07-01

    Gels composed of wax crystals may sometimes form when crude oils are transported in pipelines when ambient temperatures are low. The gels may stop the pipe flow, making it difficult or even impossible to restart the flow without breaking the pipe. Rheology and FTIR techniques were used to study the problem and to characterize transparent model waxy crude oils in pipeline flow experiments. These model oils were formulated without any highly volatile components to enhance the reproducibility of the rheology tests. Results were presented for the time- and temperature-dependent rheology of the model waxy crude oils as obtained in linear oscillatory shear and in creep-recovery experiments. The model oils were shown to exhibit many of the rheological features reported for real crude oils, such as 3 distinct apparent yield stresses, notably static yield stress, dynamic yield stress, and elastic-limit yield stress. It was concluded that of the 3, the static yield stress value, particularly its time dependence, can best be used to predict the restart behaviour observed for the same gel in model pipelines.

  15. Effect of repeated retrogradation on structural characteristics and in vitro digestibility of waxy potato starch.

    Science.gov (United States)

    Xie, Yao-Yu; Hu, Xiao-Pei; Jin, Zheng-Yu; Xu, Xue-Ming; Chen, Han-Qing

    2014-11-15

    The effects of repeated retrogradation (RR) treatment on the structural characteristics and in vitro digestibility of waxy potato starch were investigated. The cycling times of RR ranging from 1 to 5 were designated as RR-1, RR-2, RR-3, RR-4, and RR-5, respectively. A maximum SDS content (40.41%) was obtained by RR-2 treatment with the time interval of 48h. RR-2-treated starch product exhibited a narrower melting temperature range, a higher onset temperature and a lower melting enthalpy compared with RR-1 treatment. Compared with native starch, X-ray diffraction patterns of treated starches were altered from B-type to C-type. The variation in relative crystallinity of RR-treated starch products was consistent with that in melting enthalpy. Moreover, compared with RR-1-treated starch, a large number of cavities were observed on the surface of RR-2-treated starch product with a time interval of 48h, whereas more smooth regions were found on the surface of RR-5-treated starch product. This study suggested that structural changes of waxy potato starch treated with different cycling times of RR significantly affected the digestibility.

  16. Wheat waxy proteins: polymorphism, molecular characterization and effects on starch properties.

    Science.gov (United States)

    Guzmán, Carlos; Alvarez, Juan B

    2016-01-01

    The starch fraction, comprising about 70% of the total dry matter in the wheat grain, can greatly affect the end-use quality of products made from wheat kernels, especially Asian noodles. Starch is associated with the shelf life and nutritional value (glycaemic index) of different wheat products. Starch quality is closely associated with the ratio of amylose to amylopectin, the two main macromolecules forming starch. In this review, we briefly summarise the discovery of waxy proteins-shown to be the sole enzymes responsible for amylose synthesis in wheat. The review particularly focuses on the different variants of these proteins, together with their molecular characterisation and evaluation of their effects on starch composition. There have been 19 different waxy protein variants described using protein electrophoresis; and at a molecular level 19, 15 and seven alleles described for Wx-A1, Wx-B1 and Wx-D1, respectively. This large variability, found in modern wheat and genetic resources such as wheat ancestors and wild relatives, is in some cases not properly ordered. The proper ordering of all the data generated is the key to enhancing use in breeding programmes of the current variability described, and thus generating wheat with novel starch properties to satisfy the demand of industry and consumers for novel high-quality processed food.

  17. Evaporation and wetted area of single droplets on waxy and hairy leaf surfaces.

    Science.gov (United States)

    Zhu, H; Yu, Y; Ozkan, H E; Derksen, R C; Krause, C R

    2008-01-01

    Understanding the evaporation of pesticide droplets and wetting of Leaf surfaces can increase foliar application efficiency and reduce pesticide use. Evaporation time and wetted area of single pesticide droplets on hairy and waxy geranium leaf surfaces were measured under the controlled conditions for five droplet sizes and three relative humidities. The sprays used to form droplets included water, a nonionic colloidal polymer drift retardant, an alkyl polyoxyethylene surfactant, and an insecticide. Adding the surfactant into spray mixtures greatly increased droplet wetted area on the surfaces while droplet evaporation time was greatly reduced. Adding the drift retardant into spray mixture slightly increased the droplet evaporation time and the wetted area. Also, droplets had Longer evaporation times on waxy leaves than on hairy leaves for all droplet diameters and all relative humidity conditions. Increasing relative humidity could increase the droplet evaporation time greatly but did not change the the wetted area. The droplet evaporation time and wetted area increased exponentially as the droplet size increased. Therefore, droplet size, surface characteristics of the target, relative humidity, and chemical composition of the spray mixtures (water alone, pesticide, additives) should be included as important factors that affect the efficacy and efficiency of pesticide applications.

  18. In vitro analyses of resistant starch in retrograded waxy and normal corn starches.

    Science.gov (United States)

    Zhou, Xing; Chung, Hyun-Jung; Kim, Jong-Yea; Lim, Seung-Taik

    2013-04-01

    Gelatinized waxy and normal corn starches (40% starch) were subjected to temperature cycling between 4 and 30°C (1 day at each temperature) or isothermal storage (4°C) to induce retrogradation. The in vitro analysis methods that are currently used for the measurement of resistant starch (RS), i.e. Englyst, AACC 32-40 and Goni methods, were compared with homogenized retrograded starch gels and freeze-dried powders of the gels. RS contents obtained by the three analysis methods were in the following order: Goni>Englyst>AACC. Although different RS values were obtained among the analysis methods, similar trends in regards to the starch type and storage conditions could be observed. Little or no RS was found in freeze-dried powders of the retrograded starch gels and storage conditions had no effect, indicating that the physical state for RS analysis is important. More RS was found in normal corn starch gels than in waxy corn starch gels under identical storage conditions and in the gels stored under temperature cycling than those under isothermal storage (4°C), indicating that the presence of amylose inhibits starch digestion and the level of crystalline structure of re-crystallized amylopectin also affects the RS formation during retrogradation.

  19. Slowly digestible starch from heat-moisture treated waxy potato starch: preparation, structural characteristics, and glucose response in mice

    Science.gov (United States)

    Heat-moisture treatment (HMT) was optimized to increase the formation of slowly digestible starch (SDS) in waxy potato starch, and the structural and physiological properties of this starch were investigated. A maximum SDS content (41.8%) consistent with the expected value (40.1%) was obtained after...

  20. Comparison of waxy and normal potato starch remaining granules after chemical surface gelatinization: Pasting behavior and surface morphology

    NARCIS (Netherlands)

    Huang, J.; Chen Zenghong,; Xu, Yalun; Li, Hongliang; Liu, Shuxing; Yang, Daqing; Schols, H.A.

    2014-01-01

    o understand the contribution of granule inner portion to the pasting property of starch, waxy potato starch and two normal potato starches and their acetylated starch samples were subjected to chemical surface gelatinization by 3.8 mol/L CaCl2 to obtain remaining granules. Native and acetylated, or

  1. The influence of glycerol on structural changes in waxy maize starch as studied by Fourier transform infra-red spectroscopy

    NARCIS (Netherlands)

    Vliegenthart, J.F.G.; Soest, J.J.G. van; Wit, D. de; Tournois, H.

    1994-01-01

    The influence of glycerol on the retrogradation kinetics for waxy maize starch-water systems was monitored by Fourier transform infra-red spectroscopy. The spectra showed the C---C and C---O stretching region (1300-800 cm−1) to be sensitive to the retrogradation process. A multistage kinetic process

  2. Comparison of waxy and normal potato starch remaining granules after chemical surface gelatinization: Pasting behavior and surface morphology

    NARCIS (Netherlands)

    Huang, J.; Chen Zenghong,; Xu, Yalun; Li, Hongliang; Liu, Shuxing; Yang, Daqing; Schols, H.A.

    2014-01-01

    o understand the contribution of granule inner portion to the pasting property of starch, waxy potato starch and two normal potato starches and their acetylated starch samples were subjected to chemical surface gelatinization by 3.8 mol/L CaCl2 to obtain remaining granules. Native and acetylated,

  3. Retention and growth performance of chicks given low-phytate conventional or hull-less barleys

    Science.gov (United States)

    Four low-phytate, hulled lines, M2 422 (now referred to as barley lpa1-1), M2 635 (now referred to as barley lpa3-1), M2 955 and M2 1070 (now referred to as barley lpa2-1), and a "hulless" version of M2 422, were evaluated in a chick feeding experiment. The diets were provided in meal form, with the...

  4. Effects of shading after pollination on kernel filling and physicochemical quality traits of waxy maize

    Institute of Scientific and Technical Information of China (English)

    Huan Yang; Yanling Shi; Renchao Xu; Dalei Lu; Weiping Lu

    2016-01-01

    Understanding the effects of shading after pollination on kernel filling and physicochemical properties of waxy maize could improve kernel quality. Experiments were conducted to investigate the effects of shading (30% and 50% light deprivation, taken plants without shading as control) on kernel weight, size, and physicochemical properties during kernel development in 2013 and 2014 using two waxy maize varieties (Suyunuo 5 and Yunuo 7). Results indicated that shading reduced kernel filling rate and decreased kernel size and weight, and the influence was large under severe light deprivation conditions. The large reduction in kernel weight and volume of Suyunuo 5 in response to shading indicated that it was more sensitive to shading than Yunuo 7. Starch content was reduced and protein content was increased by shading, especially under severe shading after 22 days after pollination (DAP). The iodine binding capacity of Yunuo 7 was not affected by shading at fresh and maturity stages but was gradually decreased by shading at the newly formed stage, while the values for Suyunuo 5 were decreased at 7 and 40 DAP only by moderate shading and were similar among three treatments at 22 DAP. Severe shading decreased crystallinity at all kernel development stages, whereas moderate shading decreased crystallinity at fresh stage and increased it at mature stage for Suyunuo 5. Crystallinity in Yunuo 7 was increased by shading at 7 DAP and decreased by shading at 40 DAP, whereas the value at 22 DAP was increased by moderate shading and reduced by severe shading, respectively. The average gelatinization temperatures at different stages were decreased by shading and showed no difference between two shading levels. The retrogradation percentage at 7 DAP for both varieties was increased by shading. The value at 22 DAP was increased by moderate shading for Suyunuo 5 and decreased by severe shading for Yunuo 7, respectively. The retrogradation percentage at 40 DAP was decreased by shading

  5. Effects of shading after pollination on kernel filling and physicochemical quality traits of waxy maize

    Institute of Scientific and Technical Information of China (English)

    Huan Yang; Yanling Shi; Renchao Xu; Dalei Lu; Weiping Lu

    2016-01-01

    Understanding the effects of shading after pollination on kernel filling and physicochemical properties of waxy maize could improve kernel quality.Experiments were conducted to investigate the effects of shading(30% and 50% light deprivation,taken plants without shading as control) on kernel weight,size,and physicochemical properties during kernel development in 2013 and 2014 using two waxy maize varieties(Suyunuo 5 and Yunuo 7).Results indicated that shading reduced kernel filling rate and decreased kernel size and weight,and the influence was large under severe light deprivation conditions.The large reduction in kernel weight and volume of Suyunuo 5 in response to shading indicated that it was more sensitive to shading than Yunuo 7.Starch content was reduced and protein content was increased by shading,especially under severe shading after 22 days after pollination(DAP).The iodine binding capacity of Yunuo 7 was not affected by shading at fresh and maturity stages but was gradually decreased by shading at the newly formed stage,while the values for Suyunuo 5were decreased at 7 and 40 DAP only by moderate shading and were similar among three treatments at 22 DAP.Severe shading decreased crystallinity at all kernel development stages,whereas moderate shading decreased crystallinity at fresh stage and increased it at mature stage for Suyunuo 5.Crystallinity in Yunuo 7 was increased by shading at 7 DAP and decreased by shading at 40 DAP,whereas the value at 22 DAP was increased by moderate shading and reduced by severe shading,respectively.The average gelatinization temperatures at different stages were decreased by shading and showed no difference between two shading levels.The retrogradation percentage at 7 DAP for both varieties was increased by shading.The value at 22 DAP was increased by moderate shading for Suyunuo 5 and decreased by severe shading for Yunuo 7,respectively.The retrogradation percentage at 40 DAP was decreased by shading treatments for Suyunuo 5

  6. Effects of shading after pollination on kernel filling and physicochemical quality traits of waxy maize

    Directory of Open Access Journals (Sweden)

    Huan Yang

    2016-06-01

    Full Text Available Understanding the effects of shading after pollination on kernel filling and physicochemical properties of waxy maize could improve kernel quality. Experiments were conducted to investigate the effects of shading (30% and 50% light deprivation, taken plants without shading as control on kernel weight, size, and physicochemical properties during kernel development in 2013 and 2014 using two waxy maize varieties (Suyunuo 5 and Yunuo 7. Results indicated that shading reduced kernel filling rate and decreased kernel size and weight, and the influence was large under severe light deprivation conditions. The large reduction in kernel weight and volume of Suyunuo 5 in response to shading indicated that it was more sensitive to shading than Yunuo 7. Starch content was reduced and protein content was increased by shading, especially under severe shading after 22 days after pollination (DAP. The iodine binding capacity of Yunuo 7 was not affected by shading at fresh and maturity stages but was gradually decreased by shading at the newly formed stage, while the values for Suyunuo 5 were decreased at 7 and 40 DAP only by moderate shading and were similar among three treatments at 22 DAP. Severe shading decreased crystallinity at all kernel development stages, whereas moderate shading decreased crystallinity at fresh stage and increased it at mature stage for Suyunuo 5. Crystallinity in Yunuo 7 was increased by shading at 7 DAP and decreased by shading at 40 DAP, whereas the value at 22 DAP was increased by moderate shading and reduced by severe shading, respectively. The average gelatinization temperatures at different stages were decreased by shading and showed no difference between two shading levels. The retrogradation percentage at 7 DAP for both varieties was increased by shading. The value at 22 DAP was increased by moderate shading for Suyunuo 5 and decreased by severe shading for Yunuo 7, respectively. The retrogradation percentage at 40 DAP was

  7. Influence of galactooligosaccharides and modified waxy maize starch on some attributes of yogurt.

    Science.gov (United States)

    Prasad, Laxmi N; Sherkat, Frank; Shah, Nagendra P

    2013-01-01

    This study examined the influence of galactooligosaccharides (GOS) and modified waxy maize starch (MWMS) addition on the growth of starter cultures, and syneresis and firmness of low-fat yogurt during storage for 28 d at 4 °C. The control yogurt (CY) was prepared without any prebiotics. Incorporation of 2.0% (w/v) GOS improved the growth of L. delbrueckii ssp. bulgaricus ATCC 11842 resulting in a shorter fermentation time. There was a significant (P syneresis was the lowest (2.14%) in MWMSY as compared with that of GOSY (2.35%) and CY (2.53%). There was no statistically significant (P > 0.05) difference in the firmness among the 3 types of yogurt.

  8. Ionic liquids as novel solvents for biosynthesis of octenyl succinic anhydride-modified waxy maize starch.

    Science.gov (United States)

    Li, Dandan; Zhang, Xiwen; Tian, Yaoqi

    2016-05-01

    Biosynthesis of octenyl succinic anhydride (OSA) starch was investigated using ionic liquids (ILs) as reaction media. Waxy maize starch was pretreated in 1-butyl-3-methylimidazolium chlorine and then esterified with OSA in 1-octyl-3-methylimidazolium nitrate by using Novozyme 435 as catalyst. The degree of substitution of OSA starch reached 0.0130 with 5 wt% starch concentration and 1 wt% lipase dosage based on ILs weight at 50 °C for 3h. The formation of OSA starch was confirmed by fourier transform infrared spectroscopy. Scanning electron microscopy and X-ray diffraction revealed that the morphology and crystal structure of starch were significantly destroyed. Thermogravimetric analysis showed that esterification decreased the thermal stability of starch. The successful lipase-catalyzed synthesis of OSA starch in ILs suggests that ILs are potential replacement of traditional organic solvents for starch ester biosynthesis.

  9. Highly branched dextrin prepared from high-amylose maize starch using waxy rice branching enzyme (WRBE).

    Science.gov (United States)

    Tian, Yaoqi; Chen, Huangli; Zhang, Xiwen; Zhan, Jinling; Jin, Zhengyu; Wang, Jinpeng

    2016-07-15

    Branching enzyme (BE, EC 2.4.1.18) was isolated from the developing waxy rice endosperm and used to prepare a highly branched dextrin based on high-amylose maize starch (HAMS) as a substrate. The molecular mass of the starch initially degraded quickly from 2.5 × 10(7) to 4.1 × 10(5)Da, and then stabilized, with a minimal increase during the BE treatment. The resultant branched dextrin had a narrow size distribution, with a mean molecular weight of 5.1 × 10(5)Da and a polydispersity index (PI) of 1.567. The results of high-performance anion exchange chromatography indicated that the degree of polymerization (DP) of the branched chains ranged from 3 to 27; approximately 75.26% of these chains were short (DPhighly branched dextrins with a narrow size distribution and short side chains. Copyright © 2016 Elsevier Ltd. All rights reserved.

  10. Impact of α-amylase combined with hydrochloric acid hydrolysis on structure and digestion of waxy rice starch.

    Science.gov (United States)

    Li, Hongyan; Zhu, Yanqiao; Jiao, Aiquan; Zhao, Jianwei; Chen, Xiaoming; Wei, Benxi; Hu, Xiuting; Wu, Chunsen; Jin, Zhengyu; Tian, Yaoqi

    2013-04-01

    The structure and in vitro digestibility of native waxy rice starch by the combined hydrolysis of α-amylase and hydrochloric acid were investigated in this study. The combined hydrolysis technique generated higher hydrolysis rate and extent than the enzymatic hydrolysis. The granular appearance and chromatograph profile demonstrated that α-amylase and hydrochloric acid exhibited different patterns of hydrolysis. The rise in the ratio of absorbance 1047/1022cm(-1), the melting temperature range (Tc-To), and the melting enthalpy (ΔH) were observed during the combined hydrolysis. These results suggest that α-amylase simultaneously cleaves the amorphous and crystalline regions, whereas the amorphous regions of starch granules are preferentially hydrolyzed during the acid hydrolysis. Furthermore, the combined hydrolysis increased rapidly digestible starch (RDS) while decreased slowly digestible starch (SDS) and resistant starch (RS), indicating that the hydrolysis mode affected the digestion property of native waxy rice starch.

  11. Effects of heat stress during grain filling on the structure and thermal properties of waxy maize starch.

    Science.gov (United States)

    Lu, Dalei; Shen, Xin; Cai, Xuemei; Yan, Fabao; Lu, Weiping; Shi, Yong-Cheng

    2014-01-15

    Clarifying the waxy maize starch physicochemical characteristics response to heat stress could modify starch quality. The effects of heat stress during grain filling (1-40day after pollination) on starch structure and thermal properties of four waxy maize varieties were investigated. The mean day/night temperature during grain filling for heat stress and control treatments was 35.2/16.1°C and 27.4/15.6°C, respectively. Heat stress during grain filling increased the starch average granule size and the proportion of long chains in amylopectin. Starch granules under heat stress presented more pitting or uneven surfaces. X-ray peak intensities in response to heat stress were variety dependent. Heat stress during grain filling decreased the swelling power and increased the gelatinization temperature and retrogradation percentage, while the gelatinization enthalpy was not affected. In conclusion, heat stress during grain filling significantly affected structural characteristics of waxy maize starch and consequently, changed its swelling and thermal properties.

  12. Improvement of physical properties of gluten-free steamed cake based on black waxy rice flour using different hydrocolloids.

    Science.gov (United States)

    Itthivadhanapong, Pimchada; Jantathai, Srinual; Schleining, Gerhard

    2016-06-01

    This study aimed to compare the effects of 1 % addition of four selected hydrocolloids (xanthan, guar, hypdroxypropylmethylcellulose and carrageenan) on quality characteristics of batter and of black waxy rice steamed cake compared to a control without hydrocolloids. Dynamic frequency sweeps of the batters at 25 °C indicated that all formulations exhibited gel-like behaviour with storage moduli (G') higher than loss moduli (G″). Hydrocolloids increased the apparent viscosity and the thixotropic behaviour, depending on the type of hydrocolloids. Xanthan had the greatest effects on both moduli, whereas carrageenan had the smallest effects. During a storage period of 4 days the cakes with xanthan remained softer than control samples. The overall acceptability of cake with xanthan and guar were higher than control. This study is the first report on using black waxy rice flour as a main raw material in gluten free cake. The results of this study provided useful information for selection hydrocolloids as ingredients that can help to improve the physical properties of waxy rice steamed cake.

  13. Controlled release of verapamil hydrochloride from waxy microparticles prepared by spray congealing.

    Science.gov (United States)

    Passerini, Nadia; Perissutti, Beatrice; Albertini, Beatrice; Voinovich, Dario; Moneghini, Mariarosa; Rodriguez, Lorenzo

    2003-03-01

    In this work, the potential of waxes for preparing with the ultrasonic spray congealing technique microparticles for controlling the in vitro release of verapamil HCl was investigated. The first part of the study encompassed the optimisation of the formulation to achieve an efficient drug incorporation together with a satisfactory in vitro drug release rate. In particular, microcrystalline wax, stearyl alcohol and mixtures of the two were used. Also a surfactant (soya lecithin) was added to the formulations. After the particle size analysis, the characterisation of the microparticles involved the study of the solid state of drug and carriers in the systems (DSC, HSM and XRD) and the morphological and chemical analyses of the microparticle surface (SEM and XPS). Finally, the drug release mechanism from these devices was evaluated using the statistical moment analysis. The results of this study show that by selecting the type and the amount of the carriers, microparticles with a spherical shape and a good encapsulation efficiency were observed. These particles showed a zero-order release for 8 h, without modifying the solid state properties of the drug. Therefore, waxy microparticles prepared by the ultrasonic spray congealing technique are promising solvent-free devices for controlling the release of verapamil HCl.

  14. Glycemic Response and Fermentation of Crystalline Short Linear α-Glucans from Debranched Waxy Maize Starch.

    Science.gov (United States)

    Brewer, Lauren R; Weber, Casey; Haub, Mark; Cai, Liming; Shi, Yong-Cheng

    2015-11-04

    The glycemic index (GI) is used to rank foods based on postprandial blood glucose response. GI test requires that 50 g of available carbohydrate be used. Available carbohydrate is often calculated as total carbohydrate minus dietary fiber; yet, AOAC fiber methods do not always include resistant starch (RS). The objective of this study was to examine GI response and fermentation properties of crystalline short-chain α-glucan (CSCA), which has high RS content, but no total dietary fiber (TDF) content as measured by AOAC method 991.43. Using the standard GI method, 10 adults were fed 50 g of waxy maize starch and CSCA, consumed alone and in mixed formulation. Breath hydrogen was also determined over 6 h. Fifty grams of CSCA was not entirely available in vivo, and breath hydrogen testing indicated that CSCA was as likely to ferment. Products high in RS, but with no TDF, would yield reduced GI values, and this calls for the need of a method to define available carbohydrate.

  15. Structure of Waxy Maize Starch Hydrolyzed by Maltogenic α-Amylase in Relation to Its Retrogradation.

    Science.gov (United States)

    Grewal, Navneet; Faubion, Jon; Feng, Guohua; Kaufman, Rhett C; Wilson, Jeff D; Shi, Yong-Cheng

    2015-04-29

    Maltogenic α-amylase is widely used as an antistaling agent in bakery foods. The objective of this study was to determine the degree of hydrolysis (DH) and starch structure after maltogenic amylase treatments in relation to its retrogradation. Waxy maize starch was cooked and hydrolyzed to different degrees by a maltogenic amylase. High-performance anion-exchange chromatography and size exclusion chromatography were used to determine saccharides formed and the molecular weight (Mw) distributions of the residual starch structure, respectively. Chain length (CL) distributions of debranched starch samples were further related to amylopectin (AP) retrogradation. Differential scanning calorimetry (DSC) results showed the complete inhibition of retrogradation when starches were hydrolyzed to >20% DH. Mw and CL distributions of residual AP structure indicated that with an increase in %DH, a higher proportion of unit chains with degree of polymerization (DP) ≤9 and a lower proportion of unit chains with DP ≥17 were formed. A higher proportion of short outer AP chains that cannot participate in the formation of double helices supports the decrease in and eventual inhibition of retrogradation observed with the increase in %DH. These results suggest that the maltogenic amylase could play a powerful role in inhibiting the staling of baked products even at limited starch hydrolysis.

  16. Debranching and Crystallization of Waxy Maize Starch in Relation to Enzyme Digestibility

    Energy Technology Data Exchange (ETDEWEB)

    Cai, L.; Shi, Y; Rong, L; Hsiao, B

    2010-01-01

    Molecular and crystal structures as well as morphology during debranching and crystallization of waxy maize starch at a high solid content (25%, w/w) were investigated, and the results were related to the digestibility of debranched products. The starch was cooked at 115-120 C for 10 min, cooled to 50 C and debranched by isoamylase. After 1 h of debranching, wormlike objects with 5-10 nm width and ca. 30 nm length were observed by transmission electron microscopy. Further release of linear chains and crystallization led to assembly of semi-crystalline structures in the form of nano-particles and subsequent growth of nano-particles into large aggregates. After 24 h at 50 C, a debranched starch product with an A-type X-ray diffraction pattern, a high melting temperature (90-140 C), and high resistant starch content (71.4%) was obtained. Small-angle X-ray scattering results indicated that all debranched products were surface fractal in a dry state (4% moisture) but had a mass fractal structure when hydrated (e.g. 45% moisture).

  17. Aggregate and emulsion properties of enzymatically-modified octenylsuccinylated waxy starches.

    Science.gov (United States)

    Sweedman, Michael C; Schäfer, Christian; Gilbert, Robert G

    2014-10-13

    Sorghum and maize waxy starches were hydrophobically modified with octenylsuccinic anhydride (OSA) and treated with enzymes before being used to emulsify β-carotene (beta,beta-carotene) and oil in water. Enzyme treatment with β-amylase resulted in emulsions that were broken (separated) earlier and suffered increased degradation of β-carotene, whereas treatment with pullulanase had little effect on emulsions. Combinations of surfactants with high and low hydrodynamic volume (V(h)) indicated that there is a relationship between V(h) and emulsion stability. Degree of branching (DB) had little direct influence on emulsions, though surfactants with the highest DB were poor emulsifiers due to their reduced molecular size. Results indicate that V(h) and branch length (including linear components) are the primary influences on octenylsuccinylated starches forming stable emulsions, due to the increased steric hindrance from short amphiphilic branches, consistent with current understanding of electrosteric stabilization. The success of OSA-modified sorghum starch points to possible new products of interest in arid climates.

  18. Spectral and Image Integrated Analysis of Hyperspectral Data for Waxy Corn Seed Variety Classification

    Directory of Open Access Journals (Sweden)

    Xiaoling Yang

    2015-07-01

    Full Text Available The purity of waxy corn seed is a very important index of seed quality. A novel procedure for the classification of corn seed varieties was developed based on the combined spectral, morphological, and texture features extracted from visible and near-infrared (VIS/NIR hyperspectral images. For the purpose of exploration and comparison, images of both sides of corn kernels (150 kernels of each variety were captured and analyzed. The raw spectra were preprocessed with Savitzky-Golay (SG smoothing and derivation. To reduce the dimension of spectral data, the spectral feature vectors were constructed using the successive projections algorithm (SPA. Five morphological features (area, circularity, aspect ratio, roundness, and solidity and eight texture features (energy, contrast, correlation, entropy, and their standard deviations were extracted as appearance character from every corn kernel. Support vector machines (SVM and a partial least squares–discriminant analysis (PLS-DA model were employed to build the classification models for seed varieties classification based on different groups of features. The results demonstrate that combining spectral and appearance characteristic could obtain better classification results. The recognition accuracy achieved in the SVM model (98.2% and 96.3% for germ side and endosperm side, respectively was more satisfactory than in the PLS-DA model. This procedure has the potential for use as a new method for seed purity testing.

  19. Adhesion force measurements on the two wax layers of the waxy zone in Nepenthes alata pitchers.

    Science.gov (United States)

    Gorb, Elena V; Purtov, Julia; Gorb, Stanislav N

    2014-06-03

    The wax coverage of the waxy zone in Nepenthes alata pitchers consists of two clearly distinguishable layers, designated the upper and lower wax layers. Since these layers were reported to reduce insect attachment, they were considered to have anti-adhesive properties. However, no reliable adhesion tests have been performed with these wax layers. In this study, pull-off force measurements were carried out on both wax layers of the N. alata pitcher and on two reference polymer surfaces using deformable polydimethylsiloxane half-spheres as probes. To explain the results obtained, roughness measurements were performed on test surfaces. Micro-morphology of both surface samples and probes tested was examined before and after experiments. Pull-off forces measured on the upper wax layer were the lowest among surfaces tested. Here, contamination of probes by wax crystals detached from the pitcher surface was found. This suggests that low insect attachment on the upper wax layer is caused primarily by the breaking off of wax crystals from the upper wax layer, which acts as a separation layer between the insect pad and the pitcher surface. High adhesion forces obtained on the lower wax layer are explained by the high deformability of probes and the particular roughness of the substrate.

  20. Effects of waxy wheat flour and water on frozen dough and bread properties.

    Science.gov (United States)

    Yi, Jinhee; Kerr, William L; Johnson, Jerry W

    2009-06-01

    The quality of bread made from frozen dough is diminished by changes that occur during freezing. New cultivars of waxy wheat flour (WWF), containing less than 2% amylose, offer unique properties for the production of baked products. In this study, dough properties and bread quality were investigated at various levels of WWF (0% to 45% flour weight) and water (55% to 65%). Dough stickiness increased with higher levels of WWF and water. During frozen storage, dough with greater WWF and lower water had less change in stickiness. Maximum resistance to extension (MRE) decreased with higher WWF and water. Dough with greater WWF and less water had less change in extensibility after frozen storage. Dough with greater WWF and water was more extensible. Nuclear magnetic resonance (NMR) studies showed that frozen dough with higher WWF content had lower transverse relaxation (T(2)) time of 9 to 11ms. After frozen storage, dough with higher WWF still showed lower T(2). Dough with 15% WWF had higher yeast activity. Bread made from 15% and 30% WWF had higher volume in bread made from unfrozen and frozen dough. Bread firmness decreased with higher amounts of WWF and water. This research demonstrated that specific combinations of WWF and water produced a better quality of frozen dough and bread.

  1. 西双版纳糯玉米地方品种遗传多样性分析%Genetic Diversity of Waxy Maize Landraces in Xishuangbanna

    Institute of Scientific and Technical Information of China (English)

    吴斌; 李建; 柯洁; 熊志文; 胡美玲; 胡坤; 刘坚

    2013-01-01

    利用SSR标记对西双版纳的36个小糯玉米地方品种和2个对照品种进行遗传多样性研究.从800余对SSR引物中筛选出100对多态性好、稳定性高的SSR引物.结果表明,这100对SSR引物在36个糯玉米地方品种中共检测出353个等位基因,每对引物检测出2~8个,平均为3.53个,平均多态性息量(PIC)为0.53,平均标记索引系数(MI)为2.00.聚类分析表明,糯玉米地方品种聚为6个类群,与对照品种相比,地方品种独立成群.%The genetic diversity of waxy maize landraces in Xishuangbanna were analyzed by SSR markers. Thirty-six waxy maize landraces and two control cultivars were applied in the study, a hundred SSR primers were screened from 800 SSRs, which could produce stable and polymorphic bands. The results showed that 353 alleles were detected in 36 waxy maize landraces. The average number of alleles per SSR primer was 3.53, ranging from 2 to 8. The average polymorphism information content was 0.53, average marker indices 2.00. Cluster analysis showed that the 36 waxy maize landraces divided into 6 groups, and compared with CK, the local varieties of independent communities. This study provided a basis for the protection the waxy maize landraces genetic resources in Xishuangbanna and waxy maize cultivar selection.

  2. The Effect of Temperature and Rock Permeability on Oil-Water Relative Permeability Curves of Waxy Crude Oil

    Directory of Open Access Journals (Sweden)

    Liyuan Cao

    2016-04-01

    Full Text Available Wax deposition has always been a problem for the production of waxy crude oil. When the reservoir temperature is below the wax appearance temperature (WAT, wax would precipitate in the oil phase as wax crystals, which could increase the oil viscosity and decrease the permeability of the rock. In this study, a series of core flooding experiments under 5 different temperatures and using two groups of core samples with permeability liein300 md and 1000 md respectively were carried out to investigate the effect of temperature and rock permeability on waxy crude oil-water relative permeability curves under reservoir condition. The results revealed that temperature has a significant influence on relative permeability, especially when the temperature is below the WAT (70℃ in this study. The initial water decreased by 40% and the residual oil saturation increased to about 2.5 times when temperature decreased from 85℃ to 50℃ for experiments of both two groups in this study. Oil recovery decreased as the temperature dropped. There was not much difference between the oil recovery of cores with permeability of 1000 md and that with permeability of 300 md until the temperature dropped to 70℃, and the difference increased to 8% when temperature decreased to 50℃, which implies that reservoir with lower permeability is easier to be damaged by wax deposition only when the temperature drops to below WAT. According to this work, it is suggested that reservoir temperature should be better maintained higher than theWAT when extracting waxy crude oil of this reservoir, or at least above 60℃.

  3. Melt extruded helical waxy matrices as a new sustained drug delivery system.

    Science.gov (United States)

    Hasa, Dritan; Perissutti, Beatrice; Grassi, Mario; Zacchigna, Marina; Pagotto, Milva; Lenaz, Davide; Kleinebudde, Peter; Voinovich, Dario

    2011-11-01

    The aim of this research was to prepare helical and cylindrical extrudates by melt extrusion and to evaluate their potential as sustained release dosage form. The systems contained theophylline as water-soluble model drug and microcrystalline wax as thermoplastic binder. The temperature suitable to ensure a successful extrusion process of formulations containing the wax in three different percentages was found to be below the melting point of the excipient. After the production of the extrudates in three different helical shapes (having 2, 3 and 4 blades) and a classical cylindrical shape, the systems were studied by means of X-ray powder diffraction and differential scanning calorimetry to check possible variations of the solid state of the drug during the thermal process. The morphology and chemical composition of the surface of the extrudates were examined by Scanning Electron Microscopy/Energy Dispersive X-ray Microanalysis to evaluate the presence of the drug on the surface of the extrudates and to monitor changes on the aspect of the waxy matrix during dissolution. Then, the different systems were analysed from the in vitro dissolution point of view to study the influence of the shape and of the composition on the drug release. An in vivo pilot study on the best performing system (helix with 3 blades) was carried out on five healthy volunteers and monitoring the intestinal transit by X-ray images. The resulting plasma profiles were analysed by means of a suitable pharmacokinetic analysis. Finally, an ad hoc mathematical model was developed to perform an accurate description of the in vitro release and in vivo performance of the 3-blades helical system.

  4. Thixotropic properties of waxy potato starch depending on the degree of the granules pasting.

    Science.gov (United States)

    Krystyjan, Magdalena; Sikora, Marek; Adamczyk, Greta; Dobosz, Anna; Tomasik, Piotr; Berski, Wiktor; Łukasiewicz, Marcin; Izak, Piotr

    2016-05-05

    This paper presents the rheological instability (thixotropy/antithixotropy) of waxy potato starch (WPS) pastes depending on their concentration (1-5% w/w) and pasting temperature (80, 95 and autoclaved: 121°C, at 0.1MPa). The hysteresis loop, apparent viscosity at constant shear rate as well as the in-shear structural recovery tests with and without pre-shearing were applied. The pastes were also characterized by the granularity profile, molecular weight, polydispersity and optical transmittance. Differences in rheological properties of the pastes prepared at 80 and 95°C as well as autoclaved resulted from degree of granules pasting. At 121 °C dissolution of the granules occurred, while at the lower temperatures only the partial pasting of the granules took place. Pasting temperature of WPS significantly influenced rheological parameters of the resulted pastes which had thixotropic, antithixotropic or mixed thixotropic/antithixotropic behavior. Autoclaved pastes, regardless their concentration were antithixotropic as demonstrated by the areas of hysteresis loops derived from the flow curves signalized by the degree of structure recovery (DSR) which exceeded unity. The apparent viscosity of WPS pasted at 121°C strongly decreased as compared to the samples pasted at lower temperatures. Samples pasted at 80 and 95°C showed both thixotropic and antithixotropic behavior, with a predominance of the latter. The starch concentration played an important role in the formation of the rheological properties of the resulted pastes. Its influence was strongly connected with the degree of the granules pasting, therefore with the temperature of pastes preparation. For the pastes prepared at 80 and 95°C the values of thixotropy and apparent viscosity increased, while the values of DSR decreased with an increase of concentration. In the autoclaved pastes the antithixotropy, DSR and apparent viscosity increased with increasing starch concentration. It was also found that apart

  5. 糯小麦的酿酒特性研究%Study on the Liquor-Brewing Properties of Waxy Wheat

    Institute of Scientific and Technical Information of China (English)

    赵国君; 徐智斌; 冯波; 王迅; 兰秋霞; 项超; 黄田钫; 王涛

    2013-01-01

    [目的]研究糯小麦在传统白酒酿造工艺中的表现和对白酒品质的影响,探索糯小麦应用于白酒酿造的方法和途径.[方法]分别以糯小麦、普通小麦、粳高梁为原料进行酿酒研究,分析糯小麦在传统工艺下的化学物质含量、发酵环境的动态变化,并比较糯小麦与普通小麦、粳高梁的白酒出酒率、酒质的变化.[结果]糯小麦与粳高梁、普通小麦相比,泡粮吸水速度快、糖化温度高.在实验室条件下,糯小麦比普通小麦、粳高梁出酒率高,其白酒总酸与总酯含量较高、杂醇油含量适中.在酒厂生产条件下,糯小麦白酒有相对较高的出酒率和杂醇类物质含量、适中的酸类和酯类物质含量、较低的醛类物质含量,经品酒专家评定糯小麦白酒在气味和口感方面优于其它试验组白酒.[结论]糯小麦具有优良的酿酒特性,能够提高出酒率和改善白酒品质,具有酿酒开发潜力.%[Objective] The objectives of this study were to reveal the performance of waxy wheat in Chinese liquor brewing process,assess the effects of appearance on liquor quality and explore the ways and methods to apply waxy wheat to liquor-brewing.[Method] Waxy wheat,common wheat and sorghum were used,respectively.The dynamic changes of main chemical compositions and brewing conditions were investigated.The liquor output and liquor quality by using different materials were analyzed.[Result] Waxy wheat has better water absorption capacity,higher absorption rate and higher saccharification temperature than common wheat and sorghum.Under laboratory conditions,the liquor yield and the contents of total acid and total esters in liquor from waxy wheat were superior compared with common wheat and sorghum,while the content of fusel oil was similar.The opposite observation was in the conditions of pilot tests in a winery that fusel oil content and the liquor yield from waxy wheat were higher,while total acid and total

  6. Influence of waxy rice flour substitution for wheat flour on characteristics of batter and freeze-thawed cake.

    Science.gov (United States)

    Jongsutjarittam, Nisachon; Charoenrein, Sanguansri

    2013-09-12

    This study aimed to improve the freeze-thawed cake properties by10-20% waxy rice flour (WRF) substitution for wheat flour (WF). Viscosity of WRF-substituted batters was lower; consequently, trapped air was less uniformly distributed than WF batter. After five freeze-thaw cycles, firmness and enthalpy of melting retrograded amylopectin of WF- and WRF-substituted cakes increased and the matrix surrounding the air pores from SEM images was denser than in fresh-baked cakes. Sensory evaluation showed an increase in firmness and a decrease in firmness acceptability of freeze-thawed cakes. However, freeze-thawed cake with WRF substitution had significantly less firmness, less dense matrix and more acceptability than WF cake. This could have been due to a low amylose content of WRF and the spread of ruptured waxy rice starch granules around swollen wheat starch granules as observed by CLSM. Thus, WRF could be used for WF substitution to improve the firmness in freeze-thawed cake. Copyright © 2013 Elsevier Ltd. All rights reserved.

  7. The combined extract of purple waxy corn and ginger prevents cataractogenesis and retinopathy in streptozotocin-diabetic rats.

    Science.gov (United States)

    Thiraphatthanavong, Paphaphat; Wattanathorn, Jintanaporn; Muchimapura, Supaporn; Thukham-mee, Wipawee; Lertrat, Kamol; Suriharn, Bhalang

    2014-01-01

    Based on the crucial roles of oxidative stress and aldose reductase on diabetic complications and the protective effect against diabetic eye complication of purple waxy corn and ginger (PWCG) together with the synergistic effect concept, we aimed to determine anticataract and antiretinopathy effects of the combined extract of purple waxy corn and ginger (PWCG). The streptozotocin diabetics with the blood glucose levels >250 mg·dL(-1) were orally given the extract at doses of 50, 100, and 200 mg/kg·BW(-1) for 10 weeks. Then, lens opacity and histopathology of retina were determined. The changes of MDA together with the activities of SOD, CAT, GPx, and AR in lens were also determined using biochemical assays. All doses of PWCG decreased lens opacity, MDA, and AR in the lens of diabetic rats. The elevation of CAT and GPx activities was also observed. The antiretinopathy property of the combined extract was also confirmed by the increased number of neurons in ganglion cell layer and thickness of total retina and retinal nuclear layer in diabetic rats. PWCG is the potential functional food to protect against diabetic cataract and retinopathy. However, further studies concerning toxicity and clinical trial are still essential.

  8. Effect of temperature-cycled retrogradation on in vitro digestibility and structural characteristics of waxy potato starch.

    Science.gov (United States)

    Xie, Yao-Yu; Hu, Xiao-Pei; Jin, Zheng-Yu; Xu, Xue-Ming; Chen, Han-Qing

    2014-06-01

    The effects of temperature-cycled retrogradation treatment on the structural characteristics and in vitro digestibility of waxy potato starch were investigated in this study. The results showed that the maximum yield of slowly digestible starch (SDS) in waxy potato starch reached 38.63% by retrogradation treatment under temperature cycles of 4/25°C for 3 days with an interval of 24h. The starch products prepared under the temperature cycles of 4/25°C exhibited a narrower melting temperature range (Tc-To), a higher melting enthalpy (ΔH) and a higher IR absorbance ratio (1047cm(-1)/1022cm(-1)) than that prepared at a constant temperature of 25°C. Compared to native starch, X-ray diffraction pattern of treated starch was altered from B-type to C-type. Furthermore, the relative crystallinity of the starch products prepared under temperature-cycled retrogradation was the highest. This study suggests that more imperfect crystallites are formed in the crystalline matrix under temperature-cycled retrogradation, resulting in a high yield of SDS.

  9. Structural characteristics of slowly digestible starch and resistant starch isolated from heat-moisture treated waxy potato starch.

    Science.gov (United States)

    Lee, Chang Joo; Moon, Tae Wha

    2015-07-10

    The objective of this study was to investigate the structural characteristics of slowly digestible starch (SDS) and resistant starch (RS) fractions isolated from heat-moisture treated waxy potato starch. The waxy potato starch with 25.7% moisture content was heated at 120°C for 5.3h. Scanning electron micrographs of the cross sections of RS and SDS+RS fractions revealed a growth ring structure. The branch chain-length distribution of debranched amylopectin from the RS fraction had a higher proportion of long chains (DP ≥ 37) than the SDS+RS fraction. The X-ray diffraction intensities of RS and SDS+RS fractions were increased compared to the control. The SDS+RS fraction showed a lower gelatinization enthalpy than the control while the RS fraction had a higher value than the SDS+RS fraction. In this study we showed the RS fraction is composed mainly of crystalline structure and the SDS fraction consists of weak crystallites and amorphous regions.

  10. Effect of single-, dual-, and triple-retrogradation treatments on in vitro digestibility and structural characteristics of waxy wheat starch.

    Science.gov (United States)

    Hu, Xiao-Pei; Xie, Yao-Yu; Jin, Zheng-Yu; Xu, Xue-Ming; Chen, Han-Qing

    2014-08-15

    The effects of single-retrogradation (SR), dual-retrogradation (DR) and triple-retrogradation (TR) treatments on in vitro digestibility and structural characteristics of waxy wheat starch were investigated. The yield of slowly digestible starch in a DR-treated starch with retrogradation time interval of 48 h reached a maximum of 44.41%. The gelatinization temperature range and gelatinization enthalpy of DR-treated starch samples were the lowest. Moreover, compared with native starch, X-ray diffraction patterns of treated starches were altered from A-type to B-type and relative crystallinity was significantly decreased, which was responsible for the interaction between amylose-amylose and/or amylose-amylopectin chains that may generate more imperfect structures. Scanning electron micrographs revealed that compared with SR-treated and TR-treated starches, the surface of DR-treated starch with a retrogradation time interval of 48 h exhibited a net-like structure with numerous cavities. These results suggest that structural changes of waxy wheat starch by cycled retrogradation treatment significantly affect digestibility, and DR treatment can be used for preparing SDS product.

  11. Effect of multiple freezing/thawing cycles on the structural and functional properties of waxy rice starch.

    Directory of Open Access Journals (Sweden)

    Han Tao

    Full Text Available The structural and functional properties of non-gelatinized waxy rice starch were investigated after 1, 3, 7, and 10 freezing/thawing cycles. Freezing caused an increasing damaged starch from 1.36% in native waxy rice starch to 5.77% in 10 freezing/thawing-treated starch (FTS, as evidenced by the cracking surface on starch granules. More dry matter concentration was leached, which was characterized by high amylopectin concentration (4.34 mg/mL. The leaching was accompanied by a decrease in relative crystallinity from 35.19% in native starch to 31.34% in 10 FTS. Freezing treatment also led to significant deviations in the functional characteristics, for instance decreased gelatinization temperature range, enthalpy, and pasting viscosities. The resistant starch content of 10FTS significantly decreased from 58.9% to 19%, whereas the slowly digested starch content greatly increased from 23.8% in native starch to 50.3%. The increase in susceptibility to enzyme hydrolysis may be attributed to porous granular surface, amylopectin leaching, and the decrease in the relative crystallinity caused by freezing water.

  12. Effect of Multiple Freezing/Thawing Cycles on the Structural and Functional Properties of Waxy Rice Starch

    Science.gov (United States)

    Tao, Han; Yan, Juan; Zhao, Jianwei; Tian, Yaoqi; Jin, Zhengyu; Xu, Xueming

    2015-01-01

    The structural and functional properties of non-gelatinized waxy rice starch were investigated after 1, 3, 7, and 10 freezing/thawing cycles. Freezing caused an increasing damaged starch from 1.36% in native waxy rice starch to 5.77% in 10 freezing/thawing-treated starch (FTS), as evidenced by the cracking surface on starch granules. More dry matter concentration was leached, which was characterized by high amylopectin concentration (4.34 mg/mL). The leaching was accompanied by a decrease in relative crystallinity from 35.19% in native starch to 31.34% in 10 FTS. Freezing treatment also led to significant deviations in the functional characteristics, for instance decreased gelatinization temperature range, enthalpy, and pasting viscosities. The resistant starch content of 10FTS significantly decreased from 58.9% to 19%, whereas the slowly digested starch content greatly increased from 23.8% in native starch to 50.3%. The increase in susceptibility to enzyme hydrolysis may be attributed to porous granular surface, amylopectin leaching, and the decrease in the relative crystallinity caused by freezing water. PMID:26018506

  13. Pasting and thermal properties of waxy corn starch modified by 1,4-α-glucan branching enzyme.

    Science.gov (United States)

    Ren, Junyan; Li, Yang; Li, Caiming; Gu, Zhengbiao; Cheng, Li; Hong, Yan; Li, Zhaofeng

    2017-04-01

    Waxy corn starch was modified with the 1,4-α-glucan branching enzyme (GBE) from Geobacillus thermoglucosidans STB02. Incubating waxy corn starch with GBE increased the number of α-1,6 branch points and reduced the average chain length. Enzymatic modification also decreased the breakdown and setback values of Brabender viscosity curves, indicating that the modified starch had higher paste stability. Preheating the starch at 65°C for 30min before incubation with GBE could promote enzymatic modification of starch. Linear regression was used to describe the relationships between starch structure and its pasting and thermal properties. The setback value showed a negative linear correlation with the α-1,6 branch point content (R(2)=0.9824) and a positive linear correlation with the average chain length (R(2)=0.8954). Meanwhile, the gelatinization enthalpy was also linearly correlated to the α-1,6 branch point content (R(2)=0.9326) and the average chain length (R(2)=0.8567). These insights provide a useful reference for food processors. Copyright © 2017 Elsevier B.V. All rights reserved.

  14. Quality characteristics of northern-style Chinese steamed bread prepared from soft red winter wheat flours with waxy wheat flour substitution

    Science.gov (United States)

    Quality characteristics of Chinese steamed bread (CSB) prepared from two soft red winter (SRW) wheat flours blended with 0-30% waxy wheat flour (WWF) were determined to estimate the influence of starch amylose content. The increased proportion of WWF in blends raised mixograph absorption with insign...

  15. Effect of waxy rice flour and cassava starch on freeze-thaw stability of rice starch gels.

    Science.gov (United States)

    Charoenrein, Sanguansri; Preechathammawong, Nutsuda

    2012-10-01

    Repeatedly frozen and thawed rice starch gel affects quality. This study investigated how incorporating waxy rice flour (WF) and cassava starch (CS) in rice starch gel affects factors used to measure quality. When rice starch gels containing 0-2% WF and CS were subjected to 5 freeze-thaw cycles, both WF and CS reduced the syneresis in first few cycles. However CS was more effective in reducing syneresis than WF. The different composite arrangement of rice starch with WF or CS caused different mechanisms associated with the rice starch gel retardation of retrogradation, reduced the spongy structure and lowered syneresis. Both swollen granules of rice starch and CS caused an increase in the hardness of the unfrozen and freeze-thawed starch gel while highly swollen WF granules caused softer gels. These results suggested that WF and CS were effective in preserving quality in frozen rice starch based products.

  16. Effect of diurnal photosynthetic activity on the fine structure of amylopectin from normal and waxy barley starch

    DEFF Research Database (Denmark)

    Goldstein, Avi; Annor, George; Blennow, Andreas

    2017-01-01

    The impact of diurnal photosynthetic activity on the fine structure of the amylopectin fraction of starch synthesized by normal barley (NBS) and waxy barley (WBS), the latter completely devoid of amylose biosynthesis, was determined following the cultivation under normal diurnal or constant light...... growing conditions. The amylopectin fine structures were analysed by characterizing its unit chain length profiles after enzymatic debranching as well as its φ,β-limit dextrins and its clusters and building blocks after their partial and complete hydrolysis with α-amylase from Bacillus amyloliquefaciens...... under constant light. Our data demonstrate that the diurnal light regime influences the fine structure of the amylopectin component both in amylose and non-amylose starch granules....

  17. ethod of straight lines for a Bingham problem as a model for the flow of waxy crude oils

    Directory of Open Access Journals (Sweden)

    German Ariel Torres

    2005-11-01

    Full Text Available In this work, we develop a method of straight lines for solving a Bingham problem that models the flow of waxy crude oils. The model describes the flow of mineral oils with a high content of paraffin at temperatures below the cloud point (i.e. the crystallization temperature of paraffin and more specifically below the pour point at which the crystals aggregate themselves and the oil takes a jell-like structure. From the rheological point of view such a system can be modelled as a Bingham fluid whose parameters evolve according to the volume fractions of crystallized paraffin and the aggregation degree of crystals. We prove that the method is well defined for all times, a monotone property, qualitative behaviour of the solution, and a convergence theorem. The results are compared with numerical experiments at the end of this article.

  18. 复合酶酶解制备微孔糯玉米淀粉%Micro-porous Waxy Corn Starch Prepared by Compound Enzyme Enzymolysis

    Institute of Scientific and Technical Information of China (English)

    唐洪波; 王晓宇; 李艳平

    2011-01-01

    以糯玉米淀粉为原料,以α-淀粉酶和葡萄糖淀粉酶复合酶解制备了多孔淀粉,考察了复合酶用量、酶配比、酶解pH、酶解温度和酶解时间对微孔糯玉米淀粉成孔的影响.试验结果表明,上述5个因素对微孔糯玉米淀粉的成孔均有影响.制备微孔糯玉米淀粉的较佳工艺条件为:α-淀粉酶和葡萄糖淀粉酶的比例1∶3,酶解温度55℃,酶解时间12h,pH 5.0,复合酶用量1.5%.比较了容积率法与吸油率法测定微孔糯玉米淀粉成孔的一致性,通过扫描电子显微镜分析微孔糯玉米淀粉的孔结构.%Micro - porous starch was prepared by using waxy com starch as raw material, through the enzymolys-is of compound enzyme composed of a - amylase and glucoamylase in this paper. The effects of factors such as amount of compound enzyme, ratio of α - amylase to glucoamylase, enzymolysis pH, enzymolysis temperature, and enzymolysis time on the pore - forming of waxy corn starch, were discussed. The results showed that the pore - forming of waxy corn starch was influenced by amount of compound enzyme, ratio of a - amylase to glucoamylase, enzymolysis pH value , enzymolysis temperature and enzymolysis time. The better technology conditions of preparing micro - porous waxy com starch were mass ratio of α - amylase to glucoamylase 1: 3, enzymolysis temperature 55 °C, enzymolysis time 12 h, enzymolysis pH 5.0, and amount of compound enzyme 1.5% respectively. The pore - forming consistency of micro - porous waxy corn starch was compared by the volume rate method and oil absorption rate method. The pore structure of micro - porous waxy com starch was observed by SEM.

  19. Flow of Aqueous Humor

    Science.gov (United States)

    ... Home Flow of Aqueous Humor Flow of Aqueous Humor Most, but not all, forms of glaucoma are ... remains normal when some of the fluid (aqueous humor) produced by the eye's ciliary body flows out ...

  20. Influence of diurnal photosynthetic activity on the morphology, structure, and thermal properties of normal and waxy barley starch

    DEFF Research Database (Denmark)

    Goldstein, Avi; Annor, George; Vamadevan, Varatharajan

    2017-01-01

    This study investigated the influence of diurnal photosynthetic activity on the morphology, molecular composition, crystallinity, and gelatinization properties of normal barley starch (NBS) and waxy barley starch (WBS) granules from plants cultivated in a greenhouse under normal diurnal (16 h light...... amylose chains than its counterpart grown under constant light. Although the relative crystallinity of NBS was not influenced by lighting conditions, lower onset, peak, and completion gelatinization temperatures were observed in diurnally grown NBS compared to constant light conditions. It is concluded...

  1. The Role of Shearing Energy and Interfacial Gibbs Free Energy in the Emulsification Mechanism of Waxy Crude Oil

    Directory of Open Access Journals (Sweden)

    Zhihua Wang

    2017-05-01

    Full Text Available Crude oil is generally produced with water, and the water cut produced by oil wells is increasingly common over their lifetime, so it is inevitable to create emulsions during oil production. However, the formation of emulsions presents a costly problem in surface process particularly, both in terms of transportation energy consumption and separation efficiency. To deal with the production and operational problems which are related to crude oil emulsions, especially to ensure the separation and transportation of crude oil-water systems, it is necessary to better understand the emulsification mechanism of crude oil under different conditions from the aspects of bulk and interfacial properties. The concept of shearing energy was introduced in this study to reveal the driving force for emulsification. The relationship between shearing stress in the flow field and interfacial tension (IFT was established, and the correlation between shearing energy and interfacial Gibbs free energy was developed. The potential of the developed correlation model was validated using the experimental and field data on emulsification behavior. It was also shown how droplet deformation could be predicted from a random deformation degree and orientation angle. The results indicated that shearing energy as the energy produced by shearing stress working in the flow field is the driving force activating the emulsification behavior. The deformation degree and orientation angle of dispersed phase droplet are associated with the interfacial properties, rheological properties and the experienced turbulence degree. The correlation between shearing stress and IFT can be quantified if droplet deformation degree vs. droplet orientation angle data is available. When the water cut is close to the inversion point of waxy crude oil emulsion, the interfacial Gibbs free energy change decreased and the shearing energy increased. This feature is also presented in the special regions where

  2. Modeling of the re-starting of waxy crude oil flows in pipelines; Modelisation du redemarrage des ecoulements de bruts paraffiniques dans les conduites petrolieres

    Energy Technology Data Exchange (ETDEWEB)

    Vinay, G.

    2005-11-15

    Pipelining crude oils that contain large proportions of paraffins can cause many specific difficulties. These oils, known as waxy crude oils, usually exhibit high 'pour point', where this temperature is higher than the external temperature conditions surrounding the pipeline. During the shutdown, since the temperature decreases in the pipeline, the gel-like structure builds up and the main difficulty concerns the issue of restarting. This PhD attempts to improve waxy crude oil behaviour understanding thanks to experiment, modelling and numerical simulation in order to predict more accurately time and pressure required to restart the flow. Using various contributions to the literature, waxy crude oils are described as viscoplastic, thixotropic and compressible fluid. Strong temperature history dependence plays a prevailing role in the whole shutdown and restart process. Thus, waxy crude oils under flowing conditions correspond to the non-isothermal flow of a viscoplastic material with temperature-dependent rheological properties. Besides, the restart of a waxy crude oil is simulated by the isothermal transient flow of a weakly compressible thixotropic fluid in axisymmetric pipe geometry. We retain the Houska model to describe the thixotropic/viscoplastic feature of the fluid and compressibility is introduced in the continuity equation. The viscoplastic constitutive equation is involved using an augmented Lagrangian method and the resulting equivalent saddle-point problem is solved thanks to an Uzawa-like algorithm. Governing equations are discretized using a Finite Volume method and the convection terms are treated thanks to a TVD (Total Variation Diminishing) scheme. The Lagrangian functional technique usually used for incompressible viscoplastic flows, is adapted to compressible situations. Several numerical results attest the good convergence properties of the proposed transient algorithm. The non-isothermal results highlight the strong sensitivity of

  3. Compositional thermodynamic modelling of crystallization in waxy crudes; Modelisation thermodynamique compositionnelle de la cristallisation des bruts paraffiniques

    Energy Technology Data Exchange (ETDEWEB)

    Calange, S.

    1996-06-26

    During waxy crudes production, the risks of solid deposits formation, mainly in wells and in transport lines, are to be considered. These risks prevention induces high exploitation costs, and sometimes production losses. A better knowledge of the phenomena involved should allow an optimization of production conditions and thus cost reduction. With such objectives, we have developed a compositional thermodynamic model which allows to compute both the Wax Appearance Temperature and the amount of precipitated solid for lower temperatures. We have also implemented an experimental procedure in order to measure the solid deposit curve for a given crude under atmospheric pressure. The model can be used by means of a computer programme called `CRYSPAR`. This model takes into account the non-ideality of the solid phase through the one-parameter Margules equation. Thus it is only necessary to fit this unique parameter on the deposit quantities measured in the laboratory. The value thus determined will further allow the prediction of the deposition curves for crudes when their composition is changed, particularly by solvent addition. The experimental technique used is Differential Scanning Calorimetry (DSC). DSC is fast, easy to use and available in the laboratories of oil companies. (author) 181 refs.

  4. Effects of continuous and intermittent retrogradation treatments on in vitro digestibility and structural properties of waxy wheat starch.

    Science.gov (United States)

    Hu, Xiao-Pei; Huang, Ting-Ting; Mei, Ji-Qiang; Jin, Zheng-Yu; Xu, Xue-Ming; Chen, Han-Qing

    2015-05-01

    The effects of continuous retrogradation (CR) and intermittent retrogradation (IR) treatments under 4 °C and 25 °C or temperature-cycled condition of 4/25 °C on the digestibility and structural properties of waxy wheat starch were investigated. The results indicated that IR treatment under temperature cycles of 4/25 °C (IR-4/25) was more beneficial to the formation of slowly digestible starch (SDS, 42.24%). Moreover, the gelatinisation enthalpy of IR-4/25-treated starch sample was lower than that of CR-4/25-treated sample. Variation in infrared absorbance ratio of 1047 cm(-1)/1022 cm(-1) of IR-treated starch samples was consistent with relative crystallinity. Through retrogradation treatment under 4/25 °C or 4 °C, starch samples exhibited X-ray diffraction pattern of B-type, while CR-25 and IR-25-treated samples showed a mixed A+B type pattern. Besides, the swelling power of CR-4/25-treated starch sample was higher than that of IR-4/25-treated sample. The pasting temperatures of IR-treated starch samples were higher than those of the CR-treated samples.

  5. Studying the rheological properties and the influence of drag reduction on a waxy crude oil in pipeline flow

    Directory of Open Access Journals (Sweden)

    M.H. Hassanean

    2016-03-01

    The rheological behaviors of tested waxy crude oil were studied at different temperatures (varies from 67 to 102 °F and different DRA concentrations (10, 20, 30, 40, and 50 ppm. The results showed that at all constant DRA concentrations, the viscosity highly decreased until 80 °F (above pour point by 15 °F. However, by increasing the DRA concentration, the viscosity is increased at temperatures lower than 80 °F. This is because the DRA is a high molecular weight polymer which participates in increasing viscosity by increasing its concentration. After 80 °F, the DRA concentration has an insignificant effect on viscosity. So the effect of the DRA is not in reducing viscosity but mainly in reducing the degree of turbulence energy. The field studies were performed at a normal temperature of tested pipeline sections (100 °F. The tested DRA has an improving effect on reducing the pressure drop of pipeline which leads to reduction in crude oil pumping energy or an increase in the pipeline capacity with a high efficiency of the DRA.

  6. Synthesis of phthalimide and succinimide copolymers and their evaluation as flow improvers for an Egyptian waxy crude oil

    Directory of Open Access Journals (Sweden)

    A.M. Al-Sabagh

    2013-12-01

    Full Text Available This paper describes the synthesis, characterization and performance evaluation of three phthalimide and three succinimide copolymers of vinyl acetate, styrene and methyl methacrylate as flow improvers for waxy crude oil. The prepared copolymers were named as; (VAPh; (StPh; (MMAPh; (VAS; (StS and (MMAS. These copolymers were characterized by FTIR and 1H NMR spectroscopy. The molecular weights and nitrogen content of these copolymers were determined by using the GPC technique and the Kjeldhal method, respectively. The rheological properties of crude oil (with and without additives were studied. From the obtained results, it was remarked that the styrene phthalimide copolymer (StPh exhibited the maximum pour point depression (ΔPP500 ppm = 30. The results of the rheological flow properties showed that the Bingham yield values (τβ for crude oil without additives at 15, 27 and 39 °C were 0.286, 0.131 and 0.075 Pa respectively, whereas the τβ for the treated crude oil by the styrene phthalimide (StPh copolymer were 0.021, 0.0164 and 0.0081 Pa at 500 ppm at the same temperatures.

  7. Influence of diurnal photosynthetic activity on the morphology, structure, and thermal properties of normal and waxy barley starch.

    Science.gov (United States)

    Goldstein, Avi; Annor, George; Vamadevan, Varatharajan; Tetlow, Ian; Kirkensgaard, Jacob J K; Mortensen, Kell; Blennow, Andreas; Hebelstrup, Kim H; Bertoft, Eric

    2017-05-01

    This study investigated the influence of diurnal photosynthetic activity on the morphology, molecular composition, crystallinity, and gelatinization properties of normal barley starch (NBS) and waxy barley starch (WBS) granules from plants cultivated in a greenhouse under normal diurnal (16h light) or constant light photosynthetic conditions. Growth rings were observed in all starch samples regardless of lighting conditions. The size distribution of whole and debranched WBS analyzed by gel-permeation chromatography did not appear to be influenced by the different lighting regimes, however, a greater relative crystallinity measured by wide-angle X-ray scattering and greater crystalline quality as judged by differential scanning calorimetry was observed under the diurnal lighting regime. NBS cultivated under the diurnal photosynthetic lighting regime displayed lower amylose content (18.7%), and shorter amylose chains than its counterpart grown under constant light. Although the relative crystallinity of NBS was not influenced by lighting conditions, lower onset, peak, and completion gelatinization temperatures were observed in diurnally grown NBS compared to constant light conditions. It is concluded that normal barley starch is less influenced by the diurnal photosynthetic lighting regime than amylose-free barley starch suggesting a role of amylose to prevent structural disorder and increase starch granule robustness against environmental cues. Copyright © 2017 Elsevier B.V. All rights reserved.

  8. Impact of micronization on rapidly digestible, slowly digestible, and resistant starch concentrations in normal, high-amylose, and waxy barley.

    Science.gov (United States)

    Emami, Shahram; Meda, Venkatesh; Pickard, Mark D; Tyler, Robert T

    2010-09-08

    This study determined the effect of micronization (high intensity infrared heating) on the concentrations of rapidly digestible starch (RDS), slowly digestible starch (SDS), and resistant starch (RS) in normal barley (NB), high-amylose barley (HAB), and waxy barley (WB). The gelatinized starch contents and the thermal properties of the micronized samples also were determined. Samples of each barley type were tempered to each of three moisture contents (approximately 17, 31, or 41%), and then each tempered sample was micronized to each of three surface temperatures (100, 120, or 140 degrees C). Micronized barley samples were substantially lower in RS and in SDS and, therefore, higher in RDS than corresponding unprocessed samples. In general, higher concentrations of RDS and of gelatinized starch were associated with higher initial moisture contents and higher surface temperatures. The lowest concentrations of RS were observed in micronized WB samples. Similar concentrations of RS were observed in corresponding NB and HAB samples. Micronization resulted in slight increases in the onset (To), peak (Tp), and completion (Tc) gelatinization temperatures and in substantial reductions in the gelatinization enthalpy (DeltaH), the latter reflecting the levels of gelatinized starch in micronized samples, particularly in samples micronized at higher moisture contents and to higher surface temperatures. Endothermic transitions were evident only in samples tempered to 17% moisture or 31% moisture (surface temperature of 100 degrees C only).

  9. Evaluation of various techniques for separation of non-polar modifier concentrates from petroleum waxy by-products

    Directory of Open Access Journals (Sweden)

    Fathi S. Soliman

    2014-09-01

    Full Text Available Two petroleum waxy by-products (light and middle slack wax crudes were evaluated for separation of non-polar modifiers by using different techniques. The results showed that, the light slack wax is selected as a suitable wax for separation of n-alkanes with even number of carbon atoms ranging from C20 to C26 for their high n-paraffin contents and can be used as non-polar structural modifiers. Different separation techniques; multistage fractional crystallization and liquid–solid chromatography; followed by the urea adduction technique have been used to separate non-polar modifier concentrates from the light slack wax crude. The light slack wax, its saturate components, the hard wax fractions isolated from light slack wax by the multistage fractional crystallization technique and their adducts were analyzed by GC to characterize and compare the produced components. The resulting data reveal that, the adducts of light slack wax and its saturate components; can be used as non-polar modifier concentrates of low carbon atoms (C20 + C22. From an economic point of view, the light slack wax adduct is selected as a non-polar modifier concentrate whereas, the separation step can be neglected to save energy. Meanwhile, the adduct of the hard wax isolated at 30 °C can be used as the preferable non-polar modifier concentrate of the high carbon number atoms (C24 + C26.

  10. Rheological Properties of Waxy Crude at a Low Temperature in the Presence of Pour Point Depressants%降凝剂对原油低温流变性的影响

    Institute of Scientific and Technical Information of China (English)

    蒋庆哲; 赵密福; 宋昭峥; 柯明

    2005-01-01

    Pour point depressants (PPD) are used to improve the rheology of waxy crude. The affect of various factors on the rheological properties, and the thermal characteristics of waxy crude treated by PPD have been investigated. The conclusions are as follows: PPD can reduce the pour point and abnormal point of waxy crude, broaden the temperature range of Newtonian fluid of waxy crude, and lower greatly the viscosity of non-Newtonian fluid of waxy crude. The influence of reheating and high-rate shear on the effect of PPD mainly depends on their temperature. When the reheating temperature is more than the abnormal point of crude by 10℃, the reheating process has little effect on the modification effect of PPD. However, when the reheating temperature is below the abnormal point of crude, the reheating process will reduce the modification effect of PPD. When temperature is above the abnormal point of crude, the high-rate shear has little effect on the modification effect of PPD. At a temperature range where a lot of wax is precipitating, high-rate shear will greatly reduce the modification effect of PPD.

  11. Comparison of Saccharfication Effects Between Waxy Wheat and Common Wheat%糯小麦与普通小麦糖化过程的比较

    Institute of Scientific and Technical Information of China (English)

    李斌; 徐智斌; 冯波; 王涛

    2011-01-01

    [目的]探索糯小麦在糖化过程中的物质动态变化规律并确定最佳糖化工艺.[方法]以糯小麦和普通小麦为原料,以根霉麸曲为糖化剂,进行糖化试验,比较两种小麦糖化过程中各物质的动态变化;分析糖化前后可发酵性糖的变化;同时以糯小麦为原料,通过设计正交试验,确定糯小麦的糖化工艺.[结果]糯小麦与普通小麦在糖化过程中各物质的动态变化趋势相似,还原糖含量均为先升后降,在24 h时达到最大值;糖化酶活力均在32 h达到最大值,后有小幅上升;pH先降低,后稳定在一定的范围内,总酸与之相反.不同之处在于糯小麦淀粉的消耗速度大于普通小麦;糖化结束时糯小麦的还原糖含量高于普通小麦;糯小麦糖化过程中糖化酶活力略低于普通小麦.糖化醪的液相色谱分析表明,糖化后可发酵性糖与多糖比例增加,一些多糖水解为小分子的短链多糖.糯小麦的正交试验结果表明,最佳糖化工艺是糖化时间36 h,糖化温度35℃,接种量1%.[结论]糯小麦在糖化过程中淀粉消耗速度快,糖化醪还原糖含量高,表明糯小麦的糖化效果优于普通小麦.%[Objective] The objectives of this study are to analyze the dynamic changes of main chemical composition of waxy wheat during saccharification, and to determine the optimizing condition of saccharification. [Method] Waxy wheat and common wheat were used as materials for saccharification by inoculating fuqu, then the dynamic changes of main chemical composition was investigated. Meanwhile, fermentable sugars of steamed and saccharified mash were analyzed. Optimal condition of saccharification using waxy wheat as the material was also investigated by orthogonal experiment. [Result] The trend of dynamic change of waxy wheat and common wheat during saccharification was similar. The amount of reducing sugar increased at the beginning and then decreased, reaching maximum at 24 h. Also, the

  12. Egg attachment of the asparagus beetle Crioceris asparagi to the crystalline waxy surface of Asparagus officinalis.

    Science.gov (United States)

    Voigt, Dagmar; Gorb, Stanislav

    2010-03-22

    Plant surfaces covered with crystalline epicuticular waxes are known to be anti-adhesive, hardly wettable and preventing insect attachment. But there are insects that are capable of gluing their eggs to these surfaces by means of proteinaceous secretions. In this study, we analysed the bonding region between the eggs of Crioceris asparagi and the plant surface of Asparagus officinalis using light and cryo-scanning electron microscopy. The wettability of the plant surface by egg secretion was compared with that by Aqua Millipore water, aqueous sugar solution and chicken egg white. Furthermore, the force required to remove C. asparagi eggs from the plant surface was measured, in order to evaluate the egg's bonding strength. Mean pull-off force was 14.7 mN, which is about 8650 times higher than the egg weight. Egg glue was observed spreading over the wax crystal arrays on the plant cladophyll and wetting them. Similar wetting behaviour on the A. officinalis surface was observed for chicken egg white. Our results support the hypothesis that the mechanism of insect egg adhesion on micro- and nanostructured hydrophobic plant surfaces is related to the proteinaceous nature of adhesive secretions of insect eggs. The secretion wets superhydrophobic surfaces and after solidifying builds up a composite, consisting of the solidified glue and wax crystals, at the interface between the egg and plant cuticle.

  13. Effect of normal and waxy maize starch on growth, food utilization and hepatic glucose metabolism in European sea bass (Dicentrarchus labrax) juveniles.

    Science.gov (United States)

    Enes, P; Panserat, S; Kaushik, S; Oliva-Teles, A

    2006-01-01

    We determined the effect of dietary starch on growth performance and feed utilization in European sea bass juveniles. Data on the dietary regulation of key hepatic enzymes of the glycolytic, gluconeogenic, lipogenic and amino acid metabolic pathways (hexokinase, HK; glucokinase, GK; pyruvate kinase, PK; fructose-1,6-bisphosphatase, FBPase; glucose-6-phosphatase, G6Pase; glucose-6-phosphate dehydrogenase, G6PD; alanine aminotransferase, ALAT; aspartate aminotransferase, ASAT and glutamate dehydrogenase, GDH) were also measured. Five isonitrogenous (48% crude protein) and isolipidic (14% crude lipids) diets were formulated to contain 10% normal starch (diet NS10), 10% waxy starch (diet WS10), 20% normal starch (diet NS20), 20% waxy starch (diet WS20) or no starch (control diet). Another diet was formulated with no carbohydrate, and contained 68% crude protein and 14% crude lipids (diet HP). Each experimental diet was fed to triplicate groups of 30 fish (initial weight: 23.3 g) on an equivalent feeding scheme for 12 weeks. The best growth performance and feed efficiency were achieved with fish fed the HP diet. Neither the level nor the nature of starch had measurable effects on growth performance of sea bass juveniles. Digestibility of starch was higher with waxy starch and decreased with increasing levels of starch in the diet. Whole-body composition and plasma metabolites, mainly glycemia, were not affected by the level and nature of the dietary starch. Data on enzyme activities suggest that dietary carbohydrates significantly improve protein utilization associated with increased glycolytic enzyme activities (GK and PK), as well as decreased gluconeogenic (FBPase) and amino acid catabolic (GDH) enzyme activities. The nature of dietary carbohydrates tested had little influence on performance criteria.

  14. Key Technologies of Cultivating Late Autumn Waxy Corn%糯玉米秋延后栽培关键技术的研究

    Institute of Scientific and Technical Information of China (English)

    丁慧; 栾春荣; 苏彩霞; 季国民

    2011-01-01

    从选用良种、适期播种、合理密植、隔离种植、肥料运筹、田间管理以及适期采收七个方面研究糯玉米的秋延后栽培关键技术,对提高农民收入具有重要意义。%The paper explores key technologies of cultivating late autumn waxy corn including seed selection,sowing,rational close planting,isolated cultivation,fertilizer application,field management and harvest at suitable periods so as to guide agricultural production and increase farmers' income.

  15. Influence of Chemical Modification Level of Starch on Flow Properties of Gelatinized Phosphate Cross-linked and Acetylated Waxy Corn Starch Suspensions

    OpenAIRE

    朝田, 仁; 鈴木, 寛一

    2004-01-01

    Waxy corn starch was modified doubly by acetylation and cross-linking with acetic vinyl and phosphorus oxychloride (POCl3). Degree of cross-linking was varied using 0.008∼0.02% phosphorus oxychloride, and acetylated substitution was adjusted to the same degree on all starch samples. Flow properties of these starch suspensions were determined by using a capillary tube viscometer. Flow parameters of these starch suspensions were markedly changed over 1.21×10-4% (w/w) of the phosphorus content. ...

  16. High molecular weight (C+35) n-alkanes of high-waxy condensate and its source kitchen orientation in the Qianmiqiao burial-hill zone, Bohai Gulf Basin

    Institute of Scientific and Technical Information of China (English)

    WANG Tieguan(WANG T.-G.); ZHU Dan; LU Hong; ZHANG Zhihuan; SU Junqing; LIAO Qianjin

    2004-01-01

    The high-waxy condensate in the Qianmiqiao Ordovician burial-hill zone, Bohai Gulf Basin, North China has been investigated by way of high temperature gas chromatography. As high-mature oil, its high molecular weight wax fraction is mainly composed of C35-C69 n-alkanes with CPI37-55 values of 0.94-1.10. On conditions that core-drilling of source rocks was limited and the exact location of source kitchen is still uncertain in the region, it is inferred that the orientation of main source kitchen for the condensate should be on the east of the burial-hill zone, i.e. from the direction of Qikou Sag, according to oil-oil correlation between the condensate and surrounding high-waxy oils as well as lateral distribution of the wax content of crude oils. In addition, it is also further confirmed that the oil filling direction for this condensate reservoir is from NE to SW, i.e. from wells BS-4, through BS-7, to BS-8 based on the analyses of 9 maturity and 3 pyrrolic N-compound parameters.

  17. Effects of Defatting on Starch Thermal Properties of Waxy Maize%脱脂对糯玉米淀粉热力学特性的影响

    Institute of Scientific and Technical Information of China (English)

    陆大雷; 郭换粉; 董策; 陆卫平

    2011-01-01

    以4个糯玉米淀粉为材料,对其进行脱脂处理,分析了其对淀粉热力学特性的影响.结果表明,脱脂使淀粉中的磷元素含量显著降低,导致淀粉的起始温度、峰值温度、终值温度、峰值指数和热焓值降低,糊化范围扩大.淀粉和脱脂淀粉糊化冷藏后发生回生,表现为脱脂增加了回生淀粉的热焓值,进而增加了淀粉的回生值和峰值指数,而起始温度、峰值温度、终值温度和糊化范围受脱脂影响较小.淀粉和脱脂淀粉的热焓值存在显著的基因型差异,淀粉的热焓值以渝糯408最低,脱脂淀粉的热焓值以郑彩糯1号最低.淀粉回生后热焓值和回生值差异较小,而脱脂淀粉回生后热焓值和回生值以YA30142最高,郑彩糯1号最低.%The effects of defatting on thermal properties of starch samples from four waxy maize varieties were studied.Results: Defatting leads to a marked decrease of P content, thus decreases the onset temperature, peak tem-perature, conclusion temperature, peak height index and gelatinization enthalpy, whereas enlarges gelatinization range.Retrogradation occurred in the experiment after the gelatinized samples were stored at 4 ℃ for seven days.Results show defatting increases the retrogradation enthalpy, which results in an increment of retrogradation percentage and peak height index, while onset temperature, peak temperature, conclusion temperature and retrogradation range are little affected by defatting.Significant differences of gelatinization enthalpy for starch and defatted starch among the four waxy maize varieties are observed.For starch, Yunuo408 presents the lowest gelatinization enthalpy; and for defatted starch,Zhengcainuol presents the lowest gelatinization enthalpy.The retrogradation enthalpy and retrogradation percentage, for starch are similar among the four waxy maize varieties, while for defatted starch the highest is from variety YA30142 and the lowest is from Zhengcainuo1.

  18. Molecular insights into how a deficiency of amylose affects carbon allocation – carbohydrate and oil analyses and gene expression profiling in the seeds of a rice waxy mutant

    Directory of Open Access Journals (Sweden)

    Zhang Ming-Zhou

    2012-12-01

    Full Text Available Abstract Background Understanding carbon partitioning in cereal seeds is of critical importance to develop cereal crops with enhanced starch yields for food security and for producing specified end-products high in amylose, β-glucan, or fructan, such as functional foods or oils for biofuel applications. Waxy mutants of cereals have a high content of amylopectin and have been well characterized. However, the allocation of carbon to other components, such as β-glucan and oils, and the regulation of the altered carbon distribution to amylopectin in a waxy mutant are poorly understood. In this study, we used a rice mutant, GM077, with a low content of amylose to gain molecular insight into how a deficiency of amylose affects carbon allocation to other end products and to amylopectin. We used carbohydrate analysis, subtractive cDNA libraries, and qPCR to identify candidate genes potentially responsible for the changes in carbon allocation in GM077 seeds. Results Carbohydrate analysis indicated that the content of amylose in GM077 seeds was significantly reduced, while that of amylopectin significantly rose as compared to the wild type BP034. The content of glucose, sucrose, total starch, cell-wall polysaccharides and oil were only slightly affected in the mutant as compared to the wild type. Suppression subtractive hybridization (SSH experiments generated 116 unigenes in the mutant on the wild-type background. Among the 116 unigenes, three, AGP, ISA1 and SUSIBA2-like, were found to be directly involved in amylopectin synthesis, indicating their possible roles in redirecting carbon flux from amylose to amylopectin. A bioinformatics analysis of the putative SUSIBA2-like binding elements in the promoter regions of the upregulated genes indicated that the SUSIBA2-like transcription factor may be instrumental in promoting the carbon reallocation from amylose to amylopectin. Conclusion Analyses of carbohydrate and oil fractions and gene expression

  19. MIPs in Aqueous Environments.

    Science.gov (United States)

    Wan, Ying-chun; Ma, Hui-ting; Lu, Bin

    2015-01-01

    When organic solvent-compatible molecularly imprinted polymers (MIPs) are used in aqueous environment, how to reduce nonspecific binding is a major challenge. By modifying the binding solvents and introducing appropriate washing and elution steps, even relatively hydrophobic MIPs can gain optimal rebinding selectivity in aqueous conditions. Furthermore, water-compatible MIPs that can be used to treat aqueous samples directly have been prepared. The use of hydrophilic co-monomers, the controlled surface modification through controlled radical polymerization, and the new interfacial molecular imprinting methods are different strategies to prepare water-compatible MIPs. By combining MIPs with other techniques, both organic solvent-compatible and water-compatible MIPs can display better functional performances in aqueous conditions. Intensive studies on MIPs in aqueous conditions can provide new MIPs with much-improved compatibilities that will lead to more interesting applications in biomedicine and biotechnology.

  20. Comparing ignitability for in situ burning of oil spills for an asphaltenic, a waxy and a light crude oil as a function of weathering conditions under arctic conditions

    DEFF Research Database (Denmark)

    Fritt-Rasmussen, Janne; Brandvik, Per Johan; Villumsen, Arne

    2012-01-01

    In situ burning of oil spills in the Arctic is a promising countermeasure. In spite of the research already conducted more knowledge is needed especially regarding burning of weathered oils. This paper uses a new laboratory burning cell (100 mL sample) to test three Norwegian crude oils, Grane...... (asphalthenic), Kobbe (light oil) and Norne (waxy), for ignitability as a function of ice conditions and weathering degree. The crude oils (9 L) were weathered in a laboratory basin (4.8 m3) under simulated arctic conditions (0, 50 and 90% ice cover). The laboratory burning tests show that the ignitability...... is dependent on oil composition, ice conditions and weathering degree. In open water, oil spills rapidly become “not ignitable” due to the weathering e.g. high water content and low content of residual volatile components. The slower weathering of oil spills in ice (50 and 90% ice cover) results in longer time...

  1. Analysis on Genetic Characteristics of Leaf Angle in Waxy Corn%糯玉米叶夹角遗传特性分析

    Institute of Scientific and Technical Information of China (English)

    陈趣; 曾慕衡; 蒋锋; 黄成威; 王晓明; 刘鹏飞

    2015-01-01

    The leaf angle in waxy corn is a significant trait for breeding corn with compact plant type, which is beneficial to improve yield. According to the Griffing method II, the GCA (general combining ability) and SCA (specific combining ability) of leaf angle trait in the 7 waxy corn inbred lines and 21 combinations were esti-mated, and the genetic characteristics of leaf angle in corn were also analyzed. The results showed that among the 7 inbred lines, the GCA values ranked as N22 >N8 > N28 > N7 > N23 > N27 > N4. The GCA of N27 showed great negative ef-fect, and the genetic variance of its SCA was lower. It suggested that the N27 can be used as an ideal parent for breeding excel ent combinations with smal leaf angle and compact plant type. The inheritance of leaf angle trait in waxy corn is in ac-cordance with the model of "additive - dominant - epistatic". The efficiency of leaf angle trait is control ed by recessive genes. The broad heritability of leaf angle trait in waxy corn is relative low (68.5%), but its narrow heritability is relatively high (72.62%). In the breeding practices, the early-generation selection is more suitable for the leaf angel trait.%按双列杂交 Griffing II估算了7个糯玉米自交系及21个组合叶夹角性状的配合力,并对玉米叶夹角遗传特性进行分析。结果表明:7个自交系叶夹角性状的 GCA值大小顺序为 N22>N8>N28>N7>N23>N27>N4, N27的 GCA值表现为较大的负效应,其特殊配合力遗传方差较小,说明 N27可作为培育叶夹角较小、株型紧凑的优良组合的理想亲本。糯玉米叶夹角性状的遗传符合"加性-显性-上位性"模型,叶夹角性状的增效受隐性基因控制,叶夹角性状的广义遗传率较低,为68.50%,狭义遗传率较高,为72.62%,在育种实践中,宜早代选择。

  2. 云南传统栽培稻品种waxy基因序列分析%Sequence Analysis of waxy Gene of Yunnan Rice Landrace

    Institute of Scientific and Technical Information of China (English)

    李枝桦; 陆春明; 卢宝荣; 王云月

    2011-01-01

    栽培稻是全球最重要的粮食作物之一,waxy基因对栽培稻的品质改良研究具有重要意义.云南是亚洲栽培稻多样性分布中心之一,传统品种丰富.本研究依据云南不同稻区、不同海拔选取99份传统栽培稻品种,对waxy基因序列进行分析.结果显示,供试品种中waxy基因序列包含36个单倍型,其中52个品种存在23 bp碱基的插入,而47个品种存在23 bp碱基的缺失;糯稻waxy基因第一内含子5’端既有G也有T碱基,剪切位点以T为主,粘稻剪切位点以G为主.7个糯稻地方品种的第一内含子5'端为G,同时第二外显子存在23 bp碱基的缺失,与前人的研究结果有所不同,表明云南栽培稻waxy基因单核苷酸多态性高,单倍型多,稻种资源丰富,为挖掘和利用优异糯性基因及品质改良提供了宝贵材料,为云南传统栽培稻种质资源的利用与保护提供了理论依据.%Rice (Oryza saliva L.) is the major staple food of the world's population, waxy gene is the key gene that determines the starch composition, which is very important of the quality improvement of rice. Yunnan province is one the center of diversity of Asian cultivated rice and many traditional rice varieties were found in Yunnan province. DNA sequence analysis of the 99 Yunnan rice landrace varieties from different attitude and rice planting area. The sequence characterization confirmed that 36 haplotypes of the waxy gene found in the 99 varieties. 52 varieties contain a "23 bp" insertion in the waxy gene, but 47 varieties have a "23 bp" deletion. There are seven glutinous rice varieties that have G/T mutation and the "23 bp" deletion. Yunnan rice varieties had rich SNPs and haploids, which provided valuable rice resource for waxy gene utilization and rice quality improvement. This study provided the scientific basis for conservation of Yunnan rice landrace resources.

  3. Relationship Between the First Base of the Donor Splice Site of Waxy Gene Intron 1 and Amylose Content in Yunnan Indigenous Rice Varieties

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    There exists a single nucleotide polymorphism, G or T, at the first base of the donor splice site of waxy gene intron 1 in rice. In order to study the relationship between the first base of the donor splice site of waxy gene intron 1 and amylose content in rice, the one-step PCR method was used to determine whether it is G or T in 220 Yunnan indigenous rice varieties from 14 districts, 55 towns/counties of Yunnan Province, and 101 varieties of which were validated by the PCR-Acc I method. According to the G/T polymorphism, 164 rice varieties showed GG-genotype, while the other 56 fell into TT-genotype, accounting for 74.5% and 25.5% of all the test varieties, respectively. When all the rice varieties were divided into indica and japonica subspecies, it was found that 80.5% of indica rice and 67.0% of japonica rice belonged to GG-genotype. The rice varieties with GG-genotype had significantly higher amylose content (18.95% on average) than those with TT-genotype (all below 16%), but 33 rice varieties with GG-genotype still had low amylose content ranging from 3.91% to 15.93%, and most of them came from the Dai minority area in the Southwest of Yunnan Province. However, there was no significant difference in the mean amylose content of the same GG or TT genotypes between indica and japonica rice,suggesting that different genetic backgrounds, indica or japonica, had no effect on amylose content. The coefficient of correlation between the genotype and amylose content was 0.733 (P<0.01).

  4. Behavioral, ultrastructural and chemical studies on the honeydew and waxy secretions by nymphs and adults of the Asian citrus psyllid Diaphorina citri (Hemiptera: Psyllidae.

    Directory of Open Access Journals (Sweden)

    El-Desouky Ammar

    Full Text Available The Asian citrus psyllid (ACP, Diaphorina citri (Hemiptera: Psyllidae is the primary vector of the bacterium causing citrus huanglongbing (citrus greening, the most serious disease of citrus worldwide. Psyllids and other hemipterans produce large amounts of honeydew, which has been used previously as an indicator of phloem sap composition and insect feeding or metabolism. Behavioral, ultrastructural and chemical studies on ACP, its honeydew and waxy secretions showed important differences between nymphs, males and females, and suggested some mechanisms by which the psyllids, especially nymphs and adult females, can minimize their contamination with honeydew excretions. The anal opening in ACP, near the posterior end of the abdomen, is on the ventral side in nymphs and on the dorsal side in adult males and females. Video recordings showed that adult males produce clear sticky droplets of honeydew gently deposited behind their body on the leaf surface, whereas adult females produce whitish honeydew pellets powerfully propelled away from the female body, probably to get their excretions away from eggs and newly hatched nymphs. ACP nymphs produce long ribbons or tubes of honeydew that frequently stay attached to the exuviae after molting, or drop when feeding on the lower side of citrus leaves. Furthermore, honeydew excretions of both nymphs and adult females are covered with a thin layer of whitish waxy material ultrastructurally composed of a convoluted network of long fine filaments or ribbons. This material is extruded from intricate arrays of wax pores in the circumanal ring (around the anus that is found in nymphs and females but not in males of ACP or other psyllid species. Infrared microscopy and mass spectroscopy revealed that, in addition to various sugars, honeydew excretions of ACP nymphs and females are covered with a thin layer of wax similar in profile to ester waxes.

  5. Aqueous lithium air batteries

    Energy Technology Data Exchange (ETDEWEB)

    Visco, Steven J.; Nimon, Yevgeniy S.; De Jonghe, Lutgard C.; Petrov, Alexei; Goncharenko, Nikolay

    2017-05-23

    Aqueous Li/Air secondary battery cells are configurable to achieve high energy density and prolonged cycle life. The cells include a protected a lithium metal or alloy anode and an aqueous catholyte in a cathode compartment. The aqueous catholyte comprises an evaporative-loss resistant and/or polyprotic active compound or active agent that partakes in the discharge reaction and effectuates cathode capacity for discharge in the acidic region. This leads to improved performance including one or more of increased specific energy, improved stability on open circuit, and prolonged cycle life, as well as various methods, including a method of operating an aqueous Li/Air cell to simultaneously achieve improved energy density and prolonged cycle life.

  6. Mezclas de maíz normal con maíz ceroso y su efecto en la calidad de la tortilla Blends of waxy with normal maize and their effect on tortilla quality

    Directory of Open Access Journals (Sweden)

    Yolanda Salinas-Moreno

    2011-10-01

    waxy maize was studied on dough characteristics and on tortilla quality. The dough's paste-forming properties were determined and tortillas were evaluated for moisture, color, rollability, extensibility and tensile strength. The variables were measured for three days of storage at room temperature (21 ºC. The tortillas made with 100% waxy corn and 100% corn (H-40, were used as control. A higher proportion of 30% of waxy maize in the mix, led to dough with very bad handling characteristics (too sticky and viscosities below the normal control and the treatment with 30% of waxy maize. The moisture content of tortillas was not affected by the inclusion of waxy maize in the mix, but the color did, its brightness decreased and the tortillas appearance was more crystalline as it increased the proportion of waxy maize. This increase was associated with lower tensile breaking strength and greater extensibility in freshly prepared tortillas (2 h. But after 24 h of storage, those tortillas which were harder and less extensible were those containing higher proportion of waxy maize (60, 85 and 100%. Rollability presented a pattern similar to the texture. However, in reheated tortillas, the best features of softness and extensibility were observed in tortillas prepared with 30% of waxy maize in the mix.

  7. Seperation and Identification Systems for Waxy Protein Originated from Rye (Secale cereale L.) Seeds%黑麦籽粒Waxy蛋白亚基的高效分离与鉴定技术体系的构建

    Institute of Scientific and Technical Information of China (English)

    孟敏; 董剑; 高翔; 赵万春; 李晓燕; 陈其皎; 陈良国; 石引刚

    2013-01-01

    [Objective]The purpose of the present investigation was to construct the large-scale isolation and high-throughput identification systems for the Waxy proteins in rye seeds so as to provide more information about how to understand its bio-chemical features, functions and genetic diversity in rye cultivars. [Method]Waxy gene was isolated by using a set of gene specific primers from the full-length cDNA library derived from the immature seeds of Austria rye, followed by prokaryotic expression in Escherichia coli system. The extracted product of the DuoFlow system from Austria rye seeds, together with the purified recombinant Waxy protein by Ni-NTA resin, were confirmed by SDS-PAGE and matrix-assisted laser desorption ionization time of flight mass spectrometry (MALDI-TOF MS), and then followed by the alignment of protein sequences which deduced from the Waxy gene originated from Austria rye and common wheat. The above Waxy protein purified by DuoFlow workstation was then employed as the sample to construct the optimal capillary electrophoresis (CE) system for the waxy of rye seeds. Both the DuoFlow isolation system and CE identification system were verified based on the analysis results of rye cultivars. [Result] Sequence analysis revealed that the gene isolated from Austria cDNA (KF559182) encoded a 60 kD mature Waxy protein. The optimal isolation system for DuoFlow Workstation was the following:fixation Waxy proteins using 20 mM Tris-Hcl buffer (pH 9.5), and then elution the target components using 20 mmol·L-1 Tris+1 mol·L-1 NaCl buffer (pH 9.5) from the UNO Q1 anion exchange column. All the above results, including SDS-PAGE, MS identified peptides and seqeunces semilarity of deduced amino acids based on the Waxy sequence, confirmed that the purified products by DuoFlow system in the present study was consistant with the characters of rye Waxy and therefore belongs to the Waxy protein itself. The CE was carried out using the purified protein by DuoFlow system

  8. Numerical Simulation for Temperature Drop of the Waxy Oil Submarine Pipeline during Shutdown%海底含蜡原油管道停输降温过程的数值模拟

    Institute of Scientific and Technical Information of China (English)

    高艳波; 马贵阳; 曹先慧; 齐浩; 杜义朋

    2012-01-01

    In this paper, the temperature drop process of submarine waxy oil pipeline is researched. It is of great significance to avoid the accident of solidifing pipeline. According to the characteristics of service environments of submarine waxy oil pipeline, unsteady - state heat transfer model is established for sub marine pipeline during shutdown. Regularity of change of waxy oil temperature is simulated in submarine pipeline during shutdown with time by the CFD software. The factors of effecting, such as diameter of pipeline and temperature of mud around the pipeline and so on, are analyzed, which decide a optimum time for shutdown and provides a theoretical guidance for safe submarine waxy oil pipeline startup.%研究海底含蜡原油管道的停输降温过程,对避免“凝管”事故的发生起着重要的作用.针对海底含蜡原油管道运行环境的特点,建立海底管道停输时的非稳态传热模型,利用CFD软件模拟海底管道停输过程中温度随时间的变化规律,分析管径、管道周围海泥温度等因素对停输温降的影响,从而确定最佳停输时间,为海底含蜡原油管道制定再启动方案提供理论依据.

  9. The influence of emulsifiers on retrogradation properties of waxy wheat starch%乳化剂对糯小麦淀粉老化特性的影响

    Institute of Scientific and Technical Information of China (English)

    龚本前; 刘钟栋; 杨永美; 毕礼政; 郭培培

    2012-01-01

    Retrogradation plays a determination role on biological value and biodegradable of starch. The gelatinized starch molecules can recombination by themselves in the storage process. The straight chain of amylopectin and amylose tend to parallel. It revert to crystalline from amorphous state. The retrogradation phenomena can significantly reduce the quality and performance of the starch-based biomaterials products. This study is on the influence of amylose contents, moisture content and emulsifiers on retrogradation properties of Waxy starch. The similarities and dissimilarities of the influence of emulsifiers on retrogradation properties of Waxy starch and Wheat starch was also compared. The result showed that the relation of the degree of retrogradation of gelatinized starch and amylose contents and moisture content were positively correlated. Amylose content of starch is the most important factor to determin the degree of retrogradation. Emulsifiers can slow down the retrogradation of starch by forming stable complex with starch molecules. Simultaneity, mixed emulsifier can enhance the effect of anti-retrogradation to a certain degree. Over all, waxy wheat starch have wider application prospects of anti-retrogradation of starch-based biomaterials based on its physical and chemical properties.%老化对淀粉的生理效价和生物降解具有决定性作用,糊化淀粉在存放过程中,淀粉分子发生自组,其直链淀粉及支链淀粉的直线部分趋向于平行排列,从无定形态回复到晶体态,出现老化现象,会导致淀粉基生物材料产品的品质和性能大幅降低.本课题对直链淀粉含量、水分含量及乳化剂种类对糯质小麦淀粉老化特性的影响进行研究,比较乳化剂对糯质小麦淀粉及普通小麦淀粉老化特性影响的异同.结果表明:直链淀粉的含量、水分含量都与糊化淀粉的老化程度呈正相关.直链淀粉的含量是决定淀粉老化程度的最主要因素,乳化剂

  10. Development of genome-specific primers for homoeologous genes in allopolyploid species: the waxy and starch synthase II genes in allohexaploid wheat (Triticum aestivum L. as examples

    Directory of Open Access Journals (Sweden)

    Brûlé-Babel Anita

    2010-05-01

    Full Text Available Abstract Background In allopolypoid crops, homoeologous genes in different genomes exhibit a very high sequence similarity, especially in the coding regions of genes. This makes it difficult to design genome-specific primers to amplify individual genes from different genomes. Development of genome-specific primers for agronomically important genes in allopolypoid crops is very important and useful not only for the study of sequence diversity and association mapping of genes in natural populations, but also for the development of gene-based functional markers for marker-assisted breeding. Here we report on a useful approach for the development of genome-specific primers in allohexaploid wheat. Findings In the present study, three genome-specific primer sets for the waxy (Wx genes and four genome-specific primer sets for the starch synthase II (SSII genes were developed mainly from single nucleotide polymorphisms (SNPs and/or insertions or deletions (Indels in introns and intron-exon junctions. The size of a single PCR product ranged from 750 bp to 1657 bp. The total length of amplified PCR products by these genome-specific primer sets accounted for 72.6%-87.0% of the Wx genes and 59.5%-61.6% of the SSII genes. Five genome-specific primer sets for the Wx genes (one for Wx-7A, three for Wx-4A and one for Wx-7D could distinguish the wild type wheat and partial waxy wheat lines. These genome-specific primer sets for the Wx and SSII genes produced amplifications in hexaploid wheat, cultivated durum wheat, and Aegilops tauschii accessions, but failed to generate amplification in the majority of wild diploid and tetraploid accessions. Conclusions For the first time, we report on the development of genome-specific primers from three homoeologous Wx and SSII genes covering the majority of the genes in allohexaploid wheat. These genome-specific primers are being used for the study of sequence diversity and association mapping of the three homoeologous Wx

  11. QTL Mapping for Dough Mixing Characteristics in a Recombinant Inbred Population Derived from a Waxy × Strong Gluten Wheat (Triticum aestivum L.)

    Institute of Scientific and Technical Information of China (English)

    ZHENG Fei-fei; DENG Zhi-ying; SHI Cui-lan; ZHANG Xin-ye; TIAN Ji-chun

    2013-01-01

    Protein and starch are the most important traits in determining processing quality in wheat. In order to understand the genetic basis of the influence of Waxy protein (Wx) and high molecular weight gluten subunit (HMW-GS) on processing quality, 256 recombinant inbred lines (RILs) derived from the cross of waxy wheat Nuomai 1 and Gaocheng 8901 were used as mapping population. DArT (diversity arrays technology), SSR (simple sequence repeat), HMW-GS, and Wx markers were used to construct the molecular genetic linkage map. QTLs for mixing peak time (MPT), mixing peak value (MPV), mixing peak width (MPW), and mixing peak integral (MPI) of Mixograph parameters were evaluated in three different environments. The genetic map comprised 498 markers, including 479 DArT, 14 SSR, 2 HMW-GS, and 3 Wx protein markers, covering 4 229.7 cM with an average distance of 9.77 cM. These markers were identified on 21 chromosomes. Eighteen additive QTLs were detected in three different environments, which were distributed on chromosomes 1A, 1B, 1D, 4A, 6A, and 7D. QMPT-1D.1 and QMPT-1D.2 were close to the Glu-D1 marker accounting for 35.2, 22.22 and 36.57%of the phenotypic variance in three environments, respectively. QMPV-1D and QMPV-4A were detected in all environments, and QMPV-4A was the nearest to Wx-B1. One minor QTL, QMPI-1A, was detected under three environments with the genetic distances of 0.9 cM from the nearest marker Glu-A1, explaining from 5.31 to 6.67%of the phenotypic variance. Three pairs of epistatic QTLs were identified on chromosomes 2D and 4A. Therefore, this genetic map is very important and useful for quality trait related QTL mapping in wheat. In addition, the finding of several major QTLs, based on the genetic analyses, further suggested the importance of Glu-1 loci on dough mixing characteristics.

  12. 糯麦粉对冷冻面团发酵流变特性和面包烘焙特性的影响%Effect of Waxy Wheat Flour on Rheological, Fermentation and Baking Properties of Frozen Dough

    Institute of Scientific and Technical Information of China (English)

    刘海燕; 尚珊; 王宏兹; 黄卫宁; 王凤; 郑风平; RAYAS-DUARTE Patricia

    2012-01-01

    The rheological, fermentation and baking properties of frozen dough with different levels of waxy wheat flour were analyzed by rheofermentometer and texture analyzer, respectively. The results showed that: (1) the Hm and R of normal and frozen doughs along with the increasing addition of waxy wheat flour gradually decreased, while the total gas production (Vco2) and H-' increased. As the freezing time was prolonged, the Hm, H and R gradually declined, but the decreasing amplitude decreased along with the increasing addition of waxy wheat flour. The Hm values of doughs with waxy wheat flour added at 0%, 10%, 20% and 30% decreased by 12.9%, 9.6%, 7.7% and 7.5% after 60 days of freezing compared with 7 days, and the R values by 2.8%, 2.1%, 1.6% and 1.7% waxy wheat flour, respectively. Frozen storage of dough caused a decrease in the quality of bread, but the quality of breads with the addition of waxy wheat flour showed a slow decrease along with the increasing storage period of dough, and good anti-aging performance. The bread with 10% addition of waxy wheat flour had the best consumer acceptability according to sensory evaluations.%采用发酵流变测定仪和质构分析仪研究不同比例的糯麦粉对冷冻面团发酵流变学特性和面包烘焙特性的影响。结果表明:无论面团冷冻与否,随着糯麦比例增加,面团发展的最大高度(Hm)和持气率(R)逐渐下降,而气体释放曲线最大高度(H'm)和CO2产气量(Vco2)在一定程度上增加。随着冻藏时间的延长,面团各种参数(Hm、H'm、R等)逐渐降低,但是下降的幅度随糯麦粉添加量的增加而减小,如与冻藏7d相比,添加质量分数0%、10%、20%和30%的糯麦面团经冻藏60d后Hm分别下降了12.9%、9.6%、7.7%和7.5%,而R则分别下降了2.8%、2.1%、1.6%和1.7%。在冷冻贮藏过程中,面包品质虽有一定程度的下降,但添加糯麦粉的面包品质下降程度较慢,抗老化效果好,且

  13. Treatment of Aqueous Solutions

    NARCIS (Netherlands)

    Van Spronsen, J.; Witkamp, G.J.

    2013-01-01

    The invention is directed to a process for the recovery or removal of one or more crystallizable compounds from an aqueous solution containing, apart from the said crystallizable compounds, one or more organic or inorganic scale- forming or scale-inducing materials having a lower solubility in water

  14. Properties of Beta-limit Dextrin Prepared by Enzymatic Hydrolysis of Waxy Corn Starch%酶法制备的蜡质玉米淀粉β-限制糊精的性质

    Institute of Scientific and Technical Information of China (English)

    邵兰兰; 赵燕; 涂勇刚; 杨有仙; 李建科; 李鑫; 董攀; 邓文辉

    2011-01-01

    对大麦β-淀粉酶水解蜡质玉米淀粉制备的β-限制糊精的颗粒形态、结晶性及特性进行研究。结果表明:β-限制糊精颗粒有棱角、呈不规则状,非结晶结构,β-限制糊精糊凝沉性弱,溶解度与膨润力、透明度和冻融稳定性均较原蜡质玉米淀粉有明显的改善,吸湿性比蜡质玉米淀粉略小。β-限制糊精具备的这些优良的性质和良好的加工性能,使其在食品加工业中有广阔的应用前景和很大的开发潜力。%The particle morphology,crystallinity and some properties of β-limit dextrin prepared by enzymatic hydrolysis of waxy cornstarch with β-amylase were studied.The results showed that the particles of β-limit dextrin were angular,irregular and non-crystal.The dextrin revealed low retrogradation and more remarkable improvement on solubility,swelling power,transparency and freeze-thaw stability when compared with raw waxy cornstarch.Its hygroscopicity was a little lower than that of raw waxy cornstarch.Due to its unique properties and excellent processing performance,the application prospect ofβ-limit dextrin in the food processing industry is promising.

  15. Aqueous Humor Dynamics: A Review

    Science.gov (United States)

    Goel, Manik; Picciani, Renata G; Lee, Richard K; Bhattacharya, Sanjoy K

    2010-01-01

    Glaucoma is a family of optic neuropathies which cause irreversible but potentially preventable vision loss. Vision loss in most forms of glaucoma is related to elevated IOP with subsequent injury to the optic nerve. Secretion of aqueous humor and regulation of its outflow are physiologically important processes for maintaining IOP in the normal range. Thus, understanding the complex mechanisms that regulate aqueous humor circulation is essential for management of glaucoma. The two main structures related to aqueous humor dynamics are the ciliary body and the trabecular meshwork (TM). Three mechanisms are involved in aqueous humor formation: diffusion, ultrafiltration and active secretion. Active secretion is the major contributor to aqueous humor formation. The aqueous humor flow in humans follows a circadian rhythm, being higher in the morning than at night. The aqueous humor leaves the eye by passive flow via two pathways - the trabecular meshwork and the uveoscleral pathway. In humans, 75% of the resistance to aqueous humor outflow is localized within the TM with the juxtacanalicular portion of the TM being the main site of outflow resistance. Glycosaminoglycan deposition in the TM extracellular matrix (ECM) has been suggested to be responsible for increased outflow resistance at this specific site whereas others have suggested deposition of proteins, such as cochlin, obstruct the aqueous humor outflow through the TM. The uveoscleral outflow pathway is relatively independent of the intraocular pressure and the proportion of aqueous humor exiting the eye via the uveoscleral pathway decreases with age. PMID:21293732

  16. Effect Debranning on Purple Waxy Wheat Flour Characteristics and Bread Baking Quality%脱皮对紫糯小麦粉特性和面包焙烤品质的影响

    Institute of Scientific and Technical Information of China (English)

    石琴琴; 张宪省; 罗斐斐; 侯汉学

    2012-01-01

    研究了不同脱皮时间下制得紫糯小麦粉的理化特性和面团的流变特性,以及对面包焙烤品质和贮藏过程中老化程度的影响.紫糯小麦的脱皮时间分别设定为0、1、3、5、7 min,相当于约0%、1%、3%、5%、9%的皮层被去除.结果表明,随着紫糯小麦脱皮时间的延长,小麦粉的出粉率提高,蛋白质和灰分含量及面团的粉质和拉伸特性也发生改变.脱皮5 min后制得的紫糯小麦粉以15%比例添加到普通面包粉中,面包含水量显著增加,体积和质量呈增大趋势,并且面包结构变好,面包评分显著上升.此外,添加紫糯小麦粉的面包较长时间放置后仍然松软,能有效延迟贮藏期间面包的老化,在一定程度上延长了其货架期.%In this paper, we study the effect different debranning time on the physico - chemiscal characteristics of purple waxy wheat and rheological properties of dough, as well as bread baking quality and the degree of ageing during storage. The debranning time of purple waxy wheat was set to 0,1,3,5,7 minutes, respectively. Equivalently, a-bout 0%,1%,3%,5%,9% of the outer layers were removed. Results showed that with the extension of debranning time,the yield of flour was improved. The protein and ash content and farinograph and extensograph properties of dough also changed. Made purple waxy wheat flour after debranning 5 minutes was added as 15% to regular bread flour so that the moisture content increased significantly; volume and weight of bread tended to increase; bread structure and score raised. In addition,bread added the purple waxy wheat after a long time was still soft,that could effectively retard the staling of bread during storage and extend its shelf life in a certain extent.

  17. Comparison on Solid State Fermentation Characteristics between Waxy Wheat and Common Wheat%糯小麦与普通小麦的固态发酵特性比较

    Institute of Scientific and Technical Information of China (English)

    李斌; 徐智斌; 冯波; 王涛

    2012-01-01

    Waxy wheat Nuomai 12 and common wheat 09WB4 were fermented by inoculating distiller's yeast to clarify the differences on characteristics of solid state fermentation between waxy wheat and common wheat. The dynamic changes of main chemical compositions of waxy wheat and common wheat during solid state fermentation were analyzed and compared, and then the optimal condition of fermentation with Nuomai 12 was also investigated by orthogonal experiment. The results showed that waxy wheat produced alcohol quicker than common wheat, the alcohol content produced by waxy wheat reached maximum and stayed stable at the 3rd day, but that by common wheat reached maximum and stayed stable at the 5th day. The alcohol content produced by waxy wheat was higher than by common wheat when fermentation finished; the reducing sugar content of both of them reached minimum and stayed stable at the 3rd day; pH decreased and then increased, and then stayed stable at almost the same time, while the change of total acid was just opposite; the amino acid nitrogen content increased slightly during fermentation. Total sugar and alcohol content of wine fermented with waxy wheat were higher than those fermented with common wheat, but total acid content was higher and amino acid and volatile ester content were lower. The result of orthogonal experiment showed that the optimal condition of fermentation with waxy wheat by inoculating distiller's yeast was as follows: fermentation temperature at 30℃, amount of starter at 0.8%, fermentation time for 5 d. In conclusion, the effect and characteristic of solid state fermentation with waxy wheat by inoculating distiller's yeast were better than those with common wheat.%为阐明糯小麦与普通小麦在固态发酵特性方面的差异,分别以糯小麦糯麦12和普通小麦09WB4为原料,进行酒曲固态发酵实验,比较两种小麦发酵过程中的物质动态变化,并以糯麦12为原料,设计正交实验,确定最佳发酵工

  18. An analysis of agronomic characters and the fresh ear field for fresh-eatable waxy maize%鲜食糯玉米农艺性状与鲜穗产量的分析

    Institute of Scientific and Technical Information of China (English)

    王付娟; 李淑梅; 孙君艳

    2012-01-01

    As 19 waxy maize varieties participating in the Huanghuai regional test for materials, this article analyses 11 agronomic character and fresh ear field of the fresh - eatable waxy maize. The results show that the fresh ear field of Xi xing bai nuo -2 is highest, secondly, Zheng eai nuo -1 and Lai nong nuo -6 are better, and the Ke tai nuo-2 is the least. The consultant win be provided for further promotion of high yietd of the new varieties and crop production.%本文以参加国家黄淮区域试验的19个糯玉米品种为材料,分析了糯玉米的11个农艺性状与鲜穗产量表现。结果表明,参加区试的糯玉米品种,鲜穗产量最高的是西星白糯2号,其次是郑彩糯1号、莱农糯6号,科泰糯2号的鲜穗产量最低。为今后推广高产的新品种及种植生产提供重要依据。

  19. The aqueous chemistry of oxides

    CERN Document Server

    Bunker, Bruce C

    2016-01-01

    The Aqueous Chemistry of Oxides is a comprehensive reference volume and special topics textbook that explores all of the major chemical reactions that take place between oxides and aqueous solutions. The book highlights the enormous impact that oxide-water reactions have in advanced technologies, materials science, geochemistry, and environmental science.

  20. Aqueous humor changes after experimental filtering surgery.

    Science.gov (United States)

    Radius, R L; Herschler, J; Claflin, A; Fiorentino, G

    1980-02-01

    We studied aqueous humor of rhesus and owl monkeys for its effect on the growth of subconjunctival fibroblasts in tissue culture. Aqueous humor samples obtained before glaucoma surgery inhibited the initiation of growth of fibroblasts. However, postoperative aqueous humor samples supported growth of fibroblasts. The change in aqueous humor physiology lasted for up to two months after glaucoma surgery. Our study indicated that possibly material added to the postoperative aqueous humor inactivates an inhibitor normally present in primary aqueous humor. An alternative explanation would be that primary aqueous humor, in contrast to secondary aqueous humor, lacks sufficient nutrient material to support fibroblast growth in tissue culture.

  1. 滴灌施肥对甜糯玉米物质积累及产质量的影响%Effect of drip irrigation fertilization on substance accumulation,yield and quality of sweet-waxy maize

    Institute of Scientific and Technical Information of China (English)

    唐新莲; 唐琳; 黎晓峰; 宾士友; 陆兴伦; 阳继辉

    2013-01-01

    [目的]探讨滴灌施肥条件下不同氮磷钾肥施用量及玉米不同生育期中氮磷钾肥的分配比例对甜糯玉米物质积累、产量和品质的影响,为滴灌施肥在甜糯玉米生产上的应用提供理论依据.[方法]采用田间试验,不同滴灌施肥处理施肥量为常规施肥量(270 kg/ha N、135 kg/ha P2O5、270 kg/ha K2O)的50%~100%,其中氮、磷和钾肥的基肥:苗肥:拔节肥:穗肥的比例分别为3∶1∶3∶3、6∶1∶2∶1和3∶3∶2∶2,测定各处理甜糯玉米干物质积累量、产量,以及籽粒可溶性糖、淀粉、粗蛋白含量等指标.[结果]滴灌减量施肥(较常规施肥减量10%~50%)对甜糯玉米的穗长、株高没有明显影响,但玉米的穗粗和茎围增加,秃尖长度减少,植株根系、茎叶、籽粒干物质的积累增加,产量和肥料产出率分别提高了0.63%~1.40%、12.67%~102.01%.滴灌减量施肥显著提高了可溶性糖和淀粉含量,但对粗蛋白含量没有明显的影响.综合各项指标,以较常规施肥量减少30%~40%的滴灌施肥量是甜糯玉米适宜的用量.[结论]甜糯玉米采用滴灌施肥方法,氮磷钾肥的用量可较常规施肥量减少30%~40%,既能获得好产量,又能改善品质.%[Objective]In order to provide scientific basis for drip irrigation fertilization method in sweet-waxy maize,the research was conducted to analyze the effects of fertilizer application,application period and ratio on substance accumulation,yield and quality of sweet-waxy maize under the drip irrigation.[Method]Under field experiment,the different treatments of 50%-100% fertilizer compared to the contrast on the basis of NPK's basic fertilizer∶seeding fertilizer∶jointing stage fertilizer∶panicle fertilizer=3∶1∶3∶3,6∶1∶2∶1,3∶3∶2∶2,were set to determine the sweet-waxy maize yield,substance accumulation,soluble sugar,starch and protein.[Result]The results showed that drip irrigation

  2. Aqueous photolysis of niclosamide

    Science.gov (United States)

    Graebing, P.W.; Chib, J.S.; Hubert, T.D.; Gingerich, W.H.

    2004-01-01

    The photodegradation of [14C]niclosamide was studied in sterile, pH 5, 7, and 9 buffered aqueous solutions under artificial sunlight at 25.0 A? 1.0 A?C. Photolysis in pH 5 buffer is 4.3 times faster than in pH 9 buffer and 1.5 times faster than in pH 7 buffer. In the dark controls, niclosamide degraded only in the pH 5 buffer. After 360 h of continuous irradiation in pH 9 buffer, the chromatographic pattern of the degradates was the same regardless of which ring contained the radiolabel. An HPLC method was developed that confirmed these degradates to be carbon dioxide and two- and four-carbon aliphatic acids formed by cleavage of both aromatic rings. Carbon dioxide was the major degradate, comprising 40% of the initial radioactivity in the 360 h samples from both labels. The other degradates formed were oxalic acid, maleic acid, glyoxylic acid, and glyoxal. In addition, in the chloronitroaniline-labeled irradiated test solution, 2-chloro-4-nitroaniline was observed and identified after 48 h of irradiation but was not detected thereafter. No other aromatic compounds were isolated or observed in either labeled test system.

  3. Identification and Evaluation on the Resistance to Insect Pest and Disease of Sweet and Waxy Corn Varieties%甜糯玉米新品种抗病虫性的鉴定与评价

    Institute of Scientific and Technical Information of China (English)

    王桂跃; 俞琦英; 谭禾平; 韩海亮; 苏婷

    2012-01-01

    From 2002 to 2010, two hundred and fifty new varieties of sweet and waxy com were chosen to identify on resistance to northern corn leaf blight(NCLB), southern corn leaf blight(SCLB), corn stalk rot(CSR) and corn borer (CB), respectively. The results showed that the average disease levels were significantly different between years, while the borer level was not significantly different. Among all varieties, 80.0% were moderately resistant or better to NCLB, 76.4% were moderately resistant or better to SCLB, 77.2% were moderately resistant or better to stalk rot, while there was only 5.8% moderately resistant or better to corn borer. According to different types of corn, sweet corn showed the better comprehensive resistance than waxy corn. What's more, twelve varieties of sweet corn such as "Micui 678", "Huazhen", "Lvsechaoren" , etc., and ten varieties of waxy corn such as "Zhenuoyu 4", "Jintianzihuanuo" and so on, those showed the stronger resistance to diseases and borer.%2002~2010年对250个甜、糯玉米新品种进行玉米大斑病、小斑病、茎腐病和亚洲玉米螟的抗性鉴定.结果表明,不同年份间的平均病害级别差异显著,玉米螟的食叶级别无显著差异.所有鉴定品种中,对大斑病表现中抗以上的占80.0%,对小斑病表现中抗以上的占76.4%,对茎腐病表现中抗以上的占77.2%,对玉米螟表现中抗及以上的仅占5.8%.根据玉米类型分析,甜玉米的综合抗性高于糯玉米,甜玉米品种“蜜脆678”、“华珍”和“绿色超人”等12个品种以及糯玉米“浙糯玉4号”和“京甜紫花糯”等10个品种的综合抗性较佳,表现出较强的抗病虫性.

  4. Mars Aqueous Processing System Project

    Data.gov (United States)

    National Aeronautics and Space Administration — The Mars Aqueous Processing System (MAPS) is a novel technology for recovering oxygen, iron, and other constituents from lunar and Mars soils. The closed-loop...

  5. Mars Aqueous Processing System Project

    Data.gov (United States)

    National Aeronautics and Space Administration — Mars Aqueous Processing System (MAPS) is an innovative method to produce useful building materials from Martian regolith. Acids and bases produced from the regolith...

  6. 羟丙基糯玉米淀粉的制备及其性质的研究%Study on the preparation and properties of hydroxypropyl waxy maize starch

    Institute of Scientific and Technical Information of China (English)

    赵伟; 李红利; 段莹莹

    2011-01-01

    In this study, the waxy maize starch is used as the raw material, propylene oxide was the etherification reagent to study the preparation and properties of hydroxypropyl starch. The effects on substitution degree and reaction efficiency by various factors such as the etherification reagent, the expansion inhibitor, the pH value, the reaction temperature and time were investigated. The results showed that with the increase of pH value, the substitution degree and reaction efficiency of waxy maize starch were increased; with the increasing of the reaction temperature, the substitution degree and reaction efficiency were increased; with the increasing the amount of propylene oxide, the substitution degree was increased, but the reaction efficiency was in the downward trend. If the reaction time was extended. The substitution degree and reaction efficiency were in the upward trend; increasing the amount of sodium sulfate, the substitution degree and reaction efficiency were increased first and then reduced when more thanl2g sodium sulfate added. The optimum reaction conditions were as follows: waxy starch lOOg, pH value 11.5, expansion inhibitor 12g, propylene oxide lOmL, reaction temperature 501, reaction time 20h. With the increase of the substitution degree, the freeze thaw stability, luminosity, acid resistance and viscosity and thermal stability of hydroxypropyl waxy maize starch were all increased.%以糯玉米淀粉为原料,环氧丙烷为醚化剂,在碱性条件下对羟丙基淀粉的制备工艺及其性质进行了研究.考察了醚化剂、膨胀抑制剂、pH、反应温度、反应时间对羟丙基淀粉取代度和反应效率的影响.实验结果表明,随着pH的增大,羟丙基淀粉的取代度和反应效率都增大;提高反应温度,羟丙基淀粉的取代度和反应效率都增加;增加环氧丙烷的用量,羟丙基淀粉的取代度随之增加,但反应效率呈下降的趋势;延长反应时间,淀粉的取代度和反应效

  7. Development of an efficient agrobacterium-mediated gene targeting system for rice and analysis of rice knockouts lacking granule-bound starch synthase (Waxy) and β1,2-xylosyltransferase.

    Science.gov (United States)

    Ozawa, Kenjirou; Wakasa, Yuhya; Ogo, Yuko; Matsuo, Kouki; Kawahigashi, Hiroyuki; Takaiwa, Fumio

    2012-04-01

    We have developed a high-frequency method for Agrobacterium-mediated gene targeting by combining an efficient transformation system using rice suspension-cultured calli and a positive/negative selection system. Compared with the conventional transformation system using calli on solid medium, transformation using suspension-cultured calli resulted in a 5- to 10-fold increase in the number of resistant calli per weight of starting material after positive/negative selection. Homologous recombination occurred in about 1.5% of the positive/negative selected calli. To evaluate the efficacy of our method, we show in this report that knockout rice plants containing either a disrupted Waxy (granule-bound starch synthase) or a disrupted Xyl (β1,2-xylosyltransferase) gene can be easily obtained by homologous recombination. Study of gene function using homologous recombination in higher plants can now be considered routine work as a direct result of this technical advance.

  8. 蜡质玉米淀粉羧基化的工艺优化探究%Study on optimization process of carboxymethyl waxy maize starch

    Institute of Scientific and Technical Information of China (English)

    马佳利; 谭艳君; 霍倩; 郑章平

    2016-01-01

    为了解决海藻酸钠逐步向食用品转化,价格提高,导致印花生产成本上升的问题,新型、低成本的改性糊料便成为了近年研究的热点。研究了低成本、印制性能较优的羧甲基淀粉的合成工艺。以蜡质玉米淀粉为原料,运用乙醇和异丙醇复配溶剂制得了能溶于水的高取代度羧甲基淀粉钠,考察了溶剂配比、碱化时间、碱化温度、醚化时间、醚化温度、碱用量、氯乙酸用量及含水量对产品取代度的影响,通过正交试验得出了最佳工艺条件:溶剂[V(乙醇)∶V(异丙醇)=5∶5]用量3.4 mL/g,含水量5%,碱化时间90 min,碱化温度35℃,醚化时间4.5 h,醚化温度55℃,n(氯乙酸)∶n(淀粉)=1.15∶1,n(NaOH)∶n(淀粉)=2.55∶1,在此条件下制备的羧甲基淀粉取代度最大,为1.162。%In order to solve the problem of the price increasing because of alginate gradual y turning into food supplies, leading to the printing production costs rising, the novel and low-cost modified paste had be⁃come a hot spot in recent years. Synthesis of carboxymethyl starch with low-cost and good printing perfor⁃mance was studied. Water-soluble high substitution degree of carboxymethyl starch sodium was prepared us⁃ing waxy corn starch as raw material, ethanol and isopropyl as solvent. The effects of ratio of solvent, alkaliza⁃tion time and temperature, etherification time and temperature, the amount of NaOH, the amount of monochlo⁃roacetic acid and water content on the degree of substitution of the product were investigated. Through or⁃thogonal experiments, the optimum technological conditions were obtained as fol ows: the amount of solvent [V(ethanol)∶V(isopropanol)=5∶5] was 3.4 mL/g, the water content was 5%, alkalization time was 90 min, basifi⁃cation temperature was 35 ℃, etherification time was 4.5 h, etherification temperature was 55 ℃, molar ratio of

  9. Application of AMMI Model in Regional Experiment of Waxy Corn%AMMI模型在鲜食糯玉米区域试验中的应用

    Institute of Scientific and Technical Information of China (English)

    张恩盈; 魏志刚; 宋希云

    2011-01-01

    [Objective] To analyze the effect of gene,environment and their interaction on ear number per unit area of cown and to evaluate the stability of com varieties and their discriminating ability of places. [ Method ] AMMI model was adopted to analyze the experimental data of fresh waxy com tested in Shandong in 2010. [ Result] Three principal constituent axles explained 98.09 % interactive ear number per unit area. With the high yield and stable varieties of LN7807 and Lutiannuol08,they were extensively adaptable; Luxingnuol was higher average yield and bad stability; Lainongnuol 1 and Lunuo6 were lower average yield and better stable. The result also indicated that varieties in the test locations of e, and e2 expressed stronger resolution power; e3 and e, expressed weaker discriminating ability. [Conclusion] In spite of some limitations, AMMI model can be used to evaluate stability and adaptability of com varieties as well as explicitly analyze interaction between environment and gene. This study laid the foundation for statistic methods used to objectively evaluate yielding ability and stability of corn varieties in short period.%[目的]分析基因型、环境及基因型与环境互作对玉米品种单位面积果穗数的影响,评价山东省不同玉米品种的稳定性和地点的鉴别力.[方法]采用AMMI模型对2010年山东省鲜食糯玉米品种区域试验数据进行分析.[结果]3条主成分轴共解释了98.09%的互作平均果穗数;LN7087和鲁甜糯1号属于高产、稳产型品种,适应性广;鲁星糯1号平均果穗数较高,稳定性差;菜农糯11、鲁糯6号平均果穗数较低,稳定性较好,适应性广泛.e1和e2试点对品种的分辨力较强;e3和e5试点对品种的分辨力较弱.[结论]AMMI模型分析方法可用于评价玉米品种的稳定性和适应性,较透彻地分析环境和基因互作效应,但也有局限性.该研究可为在较短时间内建立较客观地评价玉米品种的丰产性和

  10. High molecular weight n-alkanes of high-waxy condensate and its source kitchen orientation in the Qianmiqiao burial-hill zone, Bohai Gulf Basin

    Institute of Scientific and Technical Information of China (English)

    WANG; Tieguan(WANG; T.-G.)

    2004-01-01

    [1]Philp, R. P., Bishop, A. N., Del Rio, J., Characterization of high molecular weight hydrocarbons (>C40) in the oils and reservoir rocks, in The Geochemistry of Reservoirs (eds. Cubitt, J. M., England, W. A.), London: The Geological Society, 1995, 71-85.[2]Hsieh, M., Philp, R. P., Ubiquitous occurrence of high molecular weight hydrocarbons in crude oils, Organic Geochemistry, 2001, 32: 955-966.[3]Lipsky, S. R., Duffy, M. L., High temperature gas chromatography: The development of new aluminum clad flexible fused silica glass capillary columns coated with thermostable nonpolar phases (Part 1), J. of High Resolution Chromatography, 1986, 9: 376-382.[4]Philp, R. P., High temperature gas chromatography for the analysis of fossil fuels: A review, J. of High Resolution Chromatography, 1994, 17: 398-406.[5]Wang Tieguan, Zhu Dan, Lu Hong et al., High molecular weight (C35+) n-alkanes of Neogene heavily biodegraded oil in the Qianmiqiao region, North China, Chinese Science Bulletin, 2002, 47: 1402-1407.[6]The Editorial Board of Petroleam Geology of Dogang Oilfield, Petroleum Geology of China, Vol. 4: Dagang Oilfield, Beijing: Petroleum Industry Press, 1991, 149-153.[7]Yu Zhihai, Yang Chiyin, Liao Qianjun et al., Natural Gas Geology in Huanghua Depression, Beijing: Petroleum Industry Press, 1997, 122-145.[8]Lu Hong, Wang, T. -G., Wang Chunjiang et al., Hydrocarbon sources of high waxy oil and gas pools in Qianmiqiao buried-hill zone, Huanghua depression, Petroleum Exploration and Development (in Chinese), 2001, 28(4): 17-21.[9]Zhang Yousheng, Wang Tieguan, Wang Feiyu, Oil source and entrapment epoch of the Mesozoic oil reservoir in the Kongxi Burial-hill zone, Huanghua Depression, North China, Scientia Geologica Sinica, 1001(4): 257-274.[10]Wang Tieguan, Wang Feiyu, Lu Hong et al., Oil source and entrapment epoch of the Ordovician oil reservoir in the Kongxi Burial-hill zone, Huanghua Depression, North China, Acta Geologica Sinica

  11. 玉米淀粉和糯玉米淀粉的微波糊化特性研究%Effect of microwave on paste property of corn starch and waxy corn starch

    Institute of Scientific and Technical Information of China (English)

    徐忠; 刘雪唯; 王志鹏; 徐巧娇; 赵丹

    2015-01-01

    以玉米淀粉和糯玉米淀粉为原料,采用微波加热制备玉米淀粉糊,并与水浴加热制备的淀粉糊相比较,以碘兰值和酶解力为指标,研究了微波法对淀粉糊化特性的影响。研究结果表明,糊化过程中水浴法和微波法糊化淀粉的碘兰值和酶解力均随糊化时间的延长逐渐上升,其中微波糊化淀粉的速度比水浴快,但微波加热玉米淀粉糊的碘兰值和酶解力比水浴加热低。%With corn starch and waxy corn starch as raw material , the influence of microwave radation and water bath heating on blue value and enzyme hydrolysability of corn starch and waxy corn starch paste was studied .The results indicated that the blue value and enzyme hydrolysability of starch paste prepared by microwave and water bath heating increased as the prolonging of heating time during gelatinization .The gelatinization rate of starch paste pre-pared by microwave was faster .But the blue value and enzyme hydrolysability of starch paste prepared by microwave were lower than by water bath heating .

  12. Non-Aqueous Capillary Electrophoresis

    Science.gov (United States)

    Szumski, Michał; Buszewski, Bogusław

    Non-aqueous capillary electrophoresis and capillary electrochromatography are special variants of these techniques. Here, organic solvents or their mixtures with or without dissolved electrolytes are used as separation buffer or mobile phase, respectively. The most important features of non-aqueous systems are: better solubility of more hydrophobic ionic substances (many natural products) than in water, much less current and Joule heating allows for using highly concentrated buffers and/or larger capillary internal diameters, polar interactions are enhanced in organic solvents which is often highly advantageous in chiral separation systems. This chapter presents most frequently used solvents, their properties, as well as shows pH* scale which is often used in non-aqueous systems.

  13. Chemical reactions at aqueous interfaces

    Science.gov (United States)

    Vecitis, Chad David

    2009-12-01

    Interfaces or phase boundaries are a unique chemical environment relative to individual gas, liquid, or solid phases. Interfacial reaction mechanisms and kinetics are often at variance with homogeneous chemistry due to mass transfer, molecular orientation, and catalytic effects. Aqueous interfaces are a common subject of environmental science and engineering research, and three environmentally relevant aqueous interfaces are investigated in this thesis: 1) fluorochemical sonochemistry (bubble-water), 2) aqueous aerosol ozonation (gas-water droplet), and 3) electrolytic hydrogen production and simultaneous organic oxidation (water-metal/semiconductor). Direct interfacial analysis under environmentally relevant conditions is difficult, since most surface-specific techniques require relatively `extreme' conditions. Thus, the experimental investigations here focus on the development of chemical reactors and analytical techniques for the completion of time/concentration-dependent measurements of reactants and their products. Kinetic modeling, estimations, and/or correlations were used to extract information on interfacially relevant processes. We found that interfacial chemistry was determined to be the rate-limiting step to a subsequent series of relatively fast homogeneous reactions, for example: 1) Pyrolytic cleavage of the ionic headgroup of perfluorooctanesulfonate (PFOS) and perfluorooctanoate (PFOA) adsorbed to cavitating bubble-water interfaces during sonolysis was the rate-determining step in transformation to their inorganic constituents carbon monoxide, carbon dioxide, and fluoride; 2) ozone oxidation of aqueous iodide to hypoiodous acid at the aerosol-gas interface is the rate-determining step in the oxidation of bromide and chloride to dihalogens; 3) Electrolytic oxidation of anodic titanol surface groups is rate-limiting for the overall oxidation of organics by the dichloride radical. We also found chemistry unique to the interface, for example: 1

  14. HYDROXYLAMMONIUM [ON 111 AQUEOUS HYDROCHLORIC ACID

    African Journals Online (AJOL)

    octacyanomolybdateiv) anion by hydroxylammonium ion has been studied in aqueous hydrochloric ... of substrates have been investigated in aqueous solution (1-7). The results of ... (4) and nitrogen was identified as described previously (8).

  15. 糯玉米芽苗期耐盐性鉴定及相关分子标记筛选%Identification of salt tolerant germplasms and screening of related molecular markers in waxy maize at germination and seedling stages

    Institute of Scientific and Technical Information of China (English)

    印志同; 杨庆华; 倪正斌; 罗标; 卞云龙; 王益军; 徐辰武; 邓德祥

    2012-01-01

    Salt stress affects the growth and development of waxy maize. The aim of the present study was to provide germplasms and molecular information of waxy maize for salt tolerance. For this purpose, a panel consisting of 85 waxy maize inbred lines was measured for five salt tolerance traits, percentage of plant survival, plant survival days, relative germination rate, relative plumule length, and relative radicle axis length, at germination and seedling stage. In addition, the pane) was genotyped by 71 pairs of genome-wide simple sequence repeat (SSR) markers. Linkage disequilibrium of pair- wise loci and population structure were analyzed, and the association analysis between SSR loci and the five measured traits was performed using TASSEL GLM (general linear model) program. The results were as follows. The five salt tolerance traits demonstrated significant difference and wide variation range in waxy maize inbred lines. Five elite inbred lines with better performance under salt stress were selected, among which, NA18 and NA32-2 were the best 340 specific DNA bands were detected in the panel, averagely 4.78 polymorphic fragments for each primer. The value of polymorphism information content (PIC) for each SSR locus varied from 0.249 to 0.876 with an average of 0. 479. A model-based population structure analysis divided the population into five subpopulations, three of which have been reported previously, while the other two are newly developed. A total of nine loci, located on chromosomes 1,2,5,5 and 9, were detected to be associated with the five salt tolerance traits significantly, respectively, which explained phenotypic variation ranging from 7% to 29%. The marker umc2012 on chromosome 1 was detected to be associated with the two traits, percentage of plant survival and plant survival days, simultaneously. These results suggest that the identified germ-plasms and molecular markers in the present study may be useful for the breeding of waxy maize.%为了给糯玉

  16. Effect of Moisture on High Hydrostatic Pressure Treated Waxy Maize Starch and Tapioca Starch%水分对高静压处理不同类型淀粉微观结构的影响

    Institute of Scientific and Technical Information of China (English)

    包亚莉; 周海宇; 任瑞林; 刘培玲; 宁红梅; 王晓兰; 李彦杰

    2014-01-01

    利用高静压(HHP)作为物理变性方法处理糯玉米淀粉和木薯淀粉,考察水分含量对不同类型淀粉的糊化及重结晶的影响。用偏光显微镜、扫描电子显微镜观测 HHP 处理后淀粉颗粒的形态变化,利用激光粒度分析仪记录淀粉颗粒的粒度分布及变化规律,结合 X 射线衍射曲线及低场核磁共振图谱,分析淀粉颗粒内水分的结合方式及程度。结果表明:当粉水比(淀粉质量和水质量之比)为3/10~5/10时,在 HHP 处理下,两种淀粉均发生结晶解体和溶胀现象。糯玉米淀粉的重结晶程度顺序为4/10粉水比>3/10粉水比>5/10粉水比;木薯淀粉颗粒结晶结构完全消失,结晶破坏的程度是3/10粉水比>4/10粉水比>5/10粉水比。随着水分含量增大,糯玉米淀粉及木薯淀粉的粒度逐渐增大。干燥后淀粉中的水分主要以结合水的形式存在,且水分参与结晶结构的形成。%Waxy maize and tapioca starch with different starch-water ratios were treated by high hydro-static pressure (HHP)- a physical modification method - under 600 MPa.The effects of moisture content on gelatinization and retrogradation properties of the two kinds of starch were investigated. The appearance and particle size of granules were studied by micro-polariscopy,scanning electron microscopy and laser diffraction instrument.Combining the X-ray diffraction and nuclear magnetic resonance (NMR)spectrum,the change from crystal to non-crystal was confirmed again,and the water status in starch was studied,too.The results indicate that the crystalline structure destroying and gelatinization happen when the starch-water ratio was between 3/10 and 5/10.The degree of retrogradation for waxy maize starch was 4/10>3/10>5/10 (starch-water ratio),whereas the degree of crystalline structure destroying for tapioca starch was 3/10>4/10>5/10 (starch-water ratio).The diameter of waxy maize and tapioca starch granules increased

  17. Comparative Study on Filament Vitality of Different Types of Waxy Maize Inbred Lines%不同类型糯玉米自交系花丝活力比较

    Institute of Scientific and Technical Information of China (English)

    陈坚剑; 吕桂华; 徐秀红; 郭国锦

    2014-01-01

    In this study , five different types of waxy maize inbred lines were selected and used , and their filament elongation speed, number of filaments drawing out from bracts , and number of pollinated seed setting in different periods after silking were de-termined.The results showed that:for inbred lines without bald tip , their filament elongation speed was relatively uniform , and the time when their filaments drew out from their bracts was earlier and more intensive;the filaments completely drew out from bracts on the third day after filaments elongated by 1 cm;the number of pollinated seed setting increased obviously on the second day after sil -king, and was close to the maximum on the third day after silking , but it began to decrease markedly during 5~6 days after silking. For inbred lines with bald tips and long ears , their filament elongation speed increased slowly in 6 days’ experiment;the number of filaments drawing out from bracts was less , and they drew out for a longer time;the number of pollinated seed setting increased slow-ly during 0~7 days after silking, and then declined gradually .Thus, in the breeding and selecting of waxy maize combinations , the inbred lines with little bald tips should be selected as female parent;in the high-yielding seed production of waxy maize combina-tions, we should as much as possible make the full -bloom stage of male parent be on the 3rd~5th day after the silking of female parent.%选用不同类型的5个糯玉米自交系,测定了其花丝伸长速度、花丝抽出苞叶数目以及吐丝后不同时期授粉结实数,结果表明:无秃尖类型自交系花丝伸长速度较一致,花丝抽出苞叶的时间较早、集中,花丝伸长1 cm后的第3天,花丝就全部抽出苞叶;第2天授粉结实数就显著增加,第3天授粉结实数接近于最大值;第5天、第6天后结实数开始显著下降。有秃尖、长穗型自交系的花丝伸长速度在试验的6d中缓慢提高,

  18. Effects of sucrose and trehalose on viscosity and thermal properties of waxy rice starch%蔗糖和海藻糖对糯米淀粉黏滞性和热特性的影响

    Institute of Scientific and Technical Information of China (English)

    马红静; 谢新华; 贺平; 杨贞

    2015-01-01

    ABSTRACT:The effects of sucrose and trehalose on viscosity and thermal property of waxy rice starch were studied .With dif‐ferent concentrations of sucrose and trehalose ,the viscosity ,pasting temperature and enthalpy change of waxy rice starch were determined by rapid viscosity analyzer and differential scanning calorimetry .The results showed that the two kinds of sugar both increased the pasting temperature of rice starch ,and the ability of sucrose to improve the pasting temperature of starch was slightly higher than that of trehalose .With the increase of the content of sugar ,the peak viscosity and final viscosity both increased gradually ,and thermal stability of starch was improved .With less than 6% sugar concentration ,the enthalpy of starch increased with the increase of sugar concentration ,but with more than 6% sugar concentration ,the enthalpy of starch decreased ,and the effect of sucrose on the enthalpy of starch was more obvious than that of trehalose .%为研究糖种类和糖添加量对糯米淀粉黏滞性和热特性的影响,利用快速黏度分析仪和差示扫描量热仪测定添加不同浓度蔗糖和海藻糖的糯米淀粉的黏度、糊化温度及热焓值的变化。结果表明:2种糖均能使淀粉的糊化温度升高,且蔗糖提高淀粉糊化温度的能力略高于海藻糖。随着蔗糖和海藻糖添加量的增加,淀粉峰值黏度和最终黏度均增加,淀粉糊的热稳定性增强。糖质量分数小于6%时,淀粉热焓值随着糖添加量的增加而增加,糖质量分数大于6%时,随着糖添加量的增加,淀粉热焓值有下降趋势,且蔗糖对淀粉热焓值的影响要明显高于海藻糖。

  19. Amphoteric Aqueous Hafnium Cluster Chemistry.

    Science.gov (United States)

    Goberna-Ferrón, Sara; Park, Deok-Hie; Amador, Jenn M; Keszler, Douglas A; Nyman, May

    2016-05-17

    Selective dissolution of hafnium-peroxo-sulfate films in aqueous tetramethylammonium hydroxide enables extreme UV lithographic patterning of sub-10 nm HfO2 structures. Hafnium speciation under these basic conditions (pH>10), however, is unknown, as studies of hafnium aqueous chemistry have been limited to acid. Here, we report synthesis, crystal growth, and structural characterization of the first polynuclear hydroxo hafnium cluster isolated from base, [TMA]6 [Hf6 (μ-O2 )6 (μ-OH)6 (OH)12 ]⋅38 H2 O. The solution behavior of the cluster, including supramolecular assembly via hydrogen bonding is detailed via small-angle X-ray scattering (SAXS) and electrospray ionization mass spectrometry (ESI-MS). The study opens a new chapter in the aqueous chemistry of hafnium, exemplifying the concept of amphoteric clusters and informing a critical process in single-digit-nm lithography. © 2016 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  20. Interfacial forces in aqueous media

    CERN Document Server

    van Oss, Carel J

    2006-01-01

    Thoroughly revised and reorganized, the second edition of Interfacial Forces in Aqueous Media examines the role of polar interfacial and noncovalent interactions among biological and nonbiological macromolecules as well as biopolymers, particles, surfaces, cells, and both polar and apolar polymers. The book encompasses Lifshitz-van der Waals and electrical double layer interactions, as well as Lewis acid-base interactions between colloidal entities in polar liquids such as water. New in this Edition: Four previously unpublished chapters comprising a new section on interfacial propertie

  1. Photochemical Studies on Aqueous Carboplatin

    Institute of Scientific and Technical Information of China (English)

    刘伟平; 杨懿昆; 阙振寰; 熊惠周

    1994-01-01

    The photochemical products,quantum yields and mechanisms of aqueous Carboplatin havebeen studied at 313 and 254 nm irradiation.Excitation in the ligand field bands 1A1→1A2 and 1A1→1E leads tosubstitution reactions,giving diaquodiammineplatinum and tetraaquoplatinum.And then these complexesundergo thermally hydrolysis and polymerization producing polymeric hydroxo-bridged complexes.Oxygen isnot involved in the reactions.Excitation in the charge-transfer band 1A1→1A2u results in redox reaction.Metallic platinum and diaquodiammineplatinum are formed,respectively,in the absence and the presence ofoxygen.

  2. Comparative evaluation of aqueous humor viscosity.

    Science.gov (United States)

    Davis, Kyshia; Carter, Renee; Tully, Thomas; Negulescu, Ioan; Storey, Eric

    2015-01-01

    To evaluate aqueous humor viscosity in the raptor, dog, cat, and horse, with a primary focus on the barred owl (Strix varia). Twenty-six raptors, ten dogs, three cats, and one horse. Animals were euthanized for reasons unrelated to this study. Immediately, after horizontal and vertical corneal dimensions were measured, and anterior chamber paracentesis was performed to quantify anterior chamber volume and obtain aqueous humor samples for viscosity analysis. Dynamic aqueous humor viscosity was measured using a dynamic shear rheometer (AR 1000 TA Instruments, New Castle, DE, USA) at 20 °C. Statistical analysis included descriptive statistics, unpaired t-tests, and Tukey's test to evaluate the mean ± standard deviation for corneal diameter, anterior chamber volume, and aqueous humor viscosity amongst groups and calculation of Spearman's coefficient for correlation analyses. The mean aqueous humor viscosity in the barred owl was 14.1 centipoise (cP) ± 9, cat 4.4 cP ± 0.2, and dog 2.9 cP ± 1.3. The aqueous humor viscosity for the horse was 1 cP. Of the animals evaluated in this study, the raptor aqueous humor was the most viscous. The aqueous humor of the barred owl is significantly more viscous than the dog (P humor viscosity of the raptor, dog, cat, and horse can be successfully determined using a dynamic shear rheometer. © 2014 American College of Veterinary Ophthalmologists.

  3. Aqueous supercapacitors on conductive cotton

    KAUST Repository

    Pasta, Mauro

    2010-06-01

    Wearable electronics offer the combined advantages of both electronics and fabrics. In this article, we report the fabrication of wearable supercapacitors using cotton fabric as an essential component. Carbon nanotubes are conformally coated onto the cotton fibers, leading to a highly electrically conductive interconnecting network. The porous carbon nanotube coating functions as both active material and current collector in the supercapacitor. Aqueous lithium sulfate is used as the electrolyte in the devices, because it presents no safety concerns for human use. The supercapacitor shows high specific capacitance (~70-80 F·g-1 at 0.1 A·g-1) and cycling stability (negligible decay after 35,000 cycles). The extremely simple design and fabrication process make it applicable for providing power in practical electronic devices. © 2010 Tsinghua University Press and Springer-Verlag Berlin Heidelberg.

  4. Soft matter at aqueous interfaces

    CERN Document Server

    Liu, Yi

    2016-01-01

    This book covers the science of interfaces between an aqueous phase and a solid, another liquid or a gaseous phase, starting from the basic physical chemistry all the way to state-of-the-art research developments. Both experimental and theoretical methods are treated thanks to the contributions of a distinguished list of authors who are all active researchers in their respective fields. The properties of these interfaces are crucial for a wide variety of processes, products and biological systems and functions, such as the formulation of personal care and food products, paints and coatings, microfluidic and lab-on-a-chip applications, cell membranes, and lung surfactants. Accordingly, research and expertise on the subject are spread over a broad range of academic disciplines and industrial laboratories. This book brings together knowledge from these different places with the aim of fostering education, collaborations and research progress.

  5. The aqueous thermal boundary layer

    Science.gov (United States)

    Katsaros, Kristina B.

    1980-02-01

    This article reviews the available data, measurement techniques, and present understanding of the millimeter thick aqueous thermal boundary layer. A temperature difference between the surface and lower strata, δT, of the order of a few tenths to -1 °C have been observed. Techniques ranging from miniature mercury thermometers and electrical point sensors to optical interferometry and infrared radiometry have been employed. Many processes influence the temperature structure in this thin boundary layer. Among them are: the net upward heat flux due to evaporation and sensible heat transfer; infrared and solar radiation; and the turbulence near the interface due to wind mixing, wave breaking and current shear. Presence of solute and surface-active materials stimulate or dampen these mixing processes thereby influencing boundary-layer thickness and temperature structure.

  6. Evolution of Maize Landrace Varieties by Waxy Sequences in Southwest China%基于Waxy基因序列的西南地区玉米地方品种的演化

    Institute of Scientific and Technical Information of China (English)

    姚启伦; 陈发波; 刘红芳; 方平

    2015-01-01

    以40份西南地区玉米地方品种群体为材料,对Waxy基因第9外显子和第14外显子之间的DNA序列进行测序,将测序得到的40条序列与GenBank中来自普通玉米、小颖玉米、墨西哥玉米和二倍体多年生玉米的20条同源序列作比对分析.结果表明,来自西南地区四川、重庆、云南和贵州的玉米地方品种群体分别有180、152、163、164个多态性位点,供试种群遗传多态性指数依次为小颖玉米>四川地方品种>墨西哥玉米>重庆地方品种>二倍体多年生玉米>贵州地方品种>云南地方品种>普通玉米.Tajima'D、Fu and Li'D和Fu and Li'F检验表明,Waxy基因是中性进化基因.比较种群间Waxy基因序列的共有多态性和固有差异,玉米地方品种与墨西哥玉米和二倍体多年生玉米间存在较高的固有差异和较低的共有多态性.Waxy基因的系统演化分析结果表明,小颖玉米、普通玉米和玉米地方品种有相近的遗传关系,小颖玉米是普通玉米和玉米地方品种的共同祖先.%Using 40 maize landrace populations from southwest China as the materials, a portion of Waxy was sequenced. The homologous sequences from 20 samples representing common maize, Z. mays ssp. parviglumis, Z. mays ssp. mexicana, and Z diploperennis from Genbank were downloaded. There were 180, 152, 163 and 164 poly?morphism sites in maize landraces from Sichuan, Chongqing, Yunnan, and Guizhou, respectively. Based on esti?mates of π∧ per base pair and θ∧ per base pair, the highest level of sequence variation was found in Z. mays ssp. parviglumis, followed in turn by maize landraces from Sichuan, Z. mays ssp. Mexicana, Z diploperennis, landraces from Chongqing, landraces from Guizhou, landraces from Yunnan, and common maize. The test of Tajima 's and Fu and Li's D statistic for Waxy gene was not significant in the taxa, suggesting that neutrality cannot be rejected. In comparison, more fixed differences than shared

  7. Enzyme Mechanism of Starch Granule Size Distribution Formation in Waxy Corn Endosperm%糯玉米胚乳淀粉粒粒度分布形成的酶学机理

    Institute of Scientific and Technical Information of China (English)

    伊祖涛; 张海艳

    2015-01-01

    以7个糯玉米品种为材料,测定其籽粒发育过程中淀粉粒粒度分布及淀粉合成相关酶活性的变化,分析两者之间的关系。结果表明,随着籽粒发育,糯玉米淀粉粒平均粒径逐渐增大,可溶性淀粉合成酶(SSS)和淀粉分支酶(SBE)活性呈单峰曲线变化。籽粒发育前期,小淀粉粒(≤7.4µm)所占体积较大;随着籽粒发育,小淀粉粒所占体积减少,大淀粉粒(>7.4µm)所占体积增多;籽粒发育后期,大淀粉粒所占体积较大。相关分析表明, SSS和SBE活性与大淀粉粒体积增大速率和平均粒径增大速率均呈显著或极显著正相关。因此, SSS和SBE是影响糯玉米胚乳淀粉粒粒度分布形成的主要酶, SSS和SBE活性越高,淀粉粒平均粒径越大,大淀粉粒所占体积越多。%In this study, seven varieties of waxy corn (Zea mays var. sinensis) were used to determine starch granule size distribution and starch synthetic enzyme activity and analyze their correlation. The results indicat-ed that with kernel development, mean diameter of starch granule increased, and soluble starch synthase (SSS) and starch-branching enzyme (SBE) activities showed single peak curve. During early period of kernel devel-opment, the volume percentage of small starch granule (≤7.4 µm) was large. Then, the volume percentages of small and large starch granules decreased and increased, respectively. During late period, the volume percent-age of large starch granule (>7.4 µm) was large. Correlation analysis indicated that SSS and SBE activities were positively (highly) signiifcantly correlated with the increasing percentages of large starch granule volume and mean diameter. Therefore, SSS and SBE are the key enzymes to affect starch granule size distribution formation of waxy corn. The higher SSS and SBE activities are, the larger mean diameter and volume percentage of large starch granule are.

  8. Metal separations using aqueous biphasic partitioning systems

    Energy Technology Data Exchange (ETDEWEB)

    Chaiko, D.J.; Zaslavsky, B.; Rollins, A.N.; Vojta, Y.; Gartelmann, J.; Mego, W. [Argonne National Lab., IL (United States). Chemical Technology Div.

    1996-05-01

    Aqueous biphasic extraction (ABE) processes offer the potential for low-cost, highly selective separations. This countercurrent extraction technique involves selective partitioning of either dissolved solutes or ultrafine particulates between two immiscible aqueous phases. The extraction systems that the authors have studied are generated by combining an aqueous salt solution with an aqueous polymer solution. They have examined a wide range of applications for ABE, including the treatment of solid and liquid nuclear wastes, decontamination of soils, and processing of mineral ores. They have also conducted fundamental studies of solution microstructure using small angle neutron scattering (SANS). In this report they review the physicochemical fundamentals of aqueous biphase formation and discuss the development and scaleup of ABE processes for environmental remediation.

  9. Effects of Sieve Aperture on Starch Physicochemical Properties of Waxy Maize%筛分细度对糯玉米淀粉理化特性的影响

    Institute of Scientific and Technical Information of China (English)

    陆大雷; 闫发宝; 陆卫平

    2011-01-01

    以糯玉米为材料,分析了不同筛分细度(100目、200目和400目)对淀粉理化特性的影响.结果表明,随着分样筛孔径的变小,淀粉中小颗粒的比例增多,结晶度升高,但淀粉颗粒并未受到破坏.淀粉的膨胀势和溶解度以过细筛(400目)处理下最大.筛分细度对淀粉的峰值时间、糊化温度和析水率影响较小,但细筛使其他黏度特征值显著升高.DSC研究表明,起始温度、峰值温度和终值温度以过200目筛时较高,过100目和400目时较低,过细筛(400目)处理下淀粉热焓值较高,回生值较低.%The effects of different sieve apertures (100,200 and 400 meshes) on starch physicochemical properties were studied with waxy maize as raw material. The results indicated that the ratio of small granules and crystal-linity increased with the decrement of aperture size, and the starch granule was not destructed. The starch granule through small aperture (400 mesh) presented highest swell power and solubility. Sieve aperture had no effect on peak time,pasting temperature and syneresis rate,while starch presented a higher viscosity when passing through the fine screen (400 mesh). DSC study demonstrated that onset, peak and conclusion temperatures were higher through 200 mesh apertures and lower through 100 and 400 mesh apertures,and a fine screen increased the gelatinization enthalpy, but decreased the retrogradation tendency.

  10. 糯小麦种质资源宁 W0065的评价与利用%Evaluation and Utilization of the Waxy Wheat Germplasm Ning W0065

    Institute of Scientific and Technical Information of China (English)

    欧俊梅; 王治斌; 陶军; 任勇; 周强; 雷加容

    2016-01-01

    Aiming at evaluating the practical utility of the waxy wheat line Ning W0065,the current research assessed its agronomic traits and disease resistance,and also determined its amylopectin content.Relative to the control,Ning W0065 showed greater plant height,smaller spike length,lower 1000 -kernel weight,later maturity,and higher susceptibility to powdery mildew.Thus this line cannot be directly used for wheat production in Sichuan Province.On the other side,Ning W0065 exhibited some good characters:greater numbers of tiller,effective spike per plant,and being purely glutinous.Hence,it could serve as an excellent germplasm re-source for wheat breeding.%为了解引进的糯小麦新品系宁 W0065的利用价值,对其农艺性状、抗病性和支链淀粉含量进行了分析鉴定。研究结果表明,宁 W0065具有株高偏高、穗长偏短、千粒重偏轻、生育期偏晚及易感白粉病等缺点,不能在四川生产上直接利用。不过,宁 W0065具有分蘖力强、成穗率高及纯糯的特点,可作为优异种质资源加以利用。

  11. Study Progress on the Formation Mechanism of Hull-less Seed in Cucurbita moschata and Cucurbita pepo%南瓜、西葫芦薄种皮形成机制研究进展

    Institute of Scientific and Technical Information of China (English)

    申琼; 武峻新

    2014-01-01

    南瓜、西葫芦薄种皮由于其特性成为优良的资源材料,近几十年来针对其成因学者们进行了大量研究,主要集中在对薄种皮突变体形成的遗传学机理研究、采用RAPD,AFLP,ISSR,SRAP等标记进行遗传多样性分析、对有皮和薄皮种的种皮组成成分进行分析、对薄皮种进行基因定位等方面.针对目前的研究进行了综述,并对今后有待解决的问题及研究方向进行了展望.

  12. Mars Aqueous Chemistry Experiment (MACE)

    Science.gov (United States)

    Benton, Clark C. (Editor)

    1995-01-01

    The concept of an aqueous-based chemical analyzer for Martian surface materials has been demonstrated to be feasible. During the processes of analysis, design, breadboarding, and most importantly, testing, it has become quite apparent that there are many challenges in implementing such a system. Nonetheless, excellent progress has been made and a number of problems which arose have been solved. The ability to conduct this work under a development environment which is separate and which precedes the project-level development has allowed us to find solutions to these implementation realities at low cost. If the instrument had been selected for a mission without this laboratory pre-project work, the costs of implementation would be much higher. In the four areas covered in Sections D, E, F, and G of this Final Report, outstanding progress has been made. There still remains the task of flight-qualifying certain of the components. This is traditionally done under the aegis of a Flight Project, but just as the concept development can be done at much lower cost when kept small and focused, so could the qualification program of critical parts benefit. We recommend, therefore, that NASA consider means of such qualifications and brass-boarding, in advance of final flight development. This is a generic recommendation, but hardware such as the Mars aqueous chemistry experiment (MACE) and other similarly-new concepts are particularly applicable. MACE now has wide versatility, in being able to reliably dispense both liquids and solids as chemical reagents to an entire suite of samples. The hardware and the experiment is much simpler than was developed for the Viking Biology instrument, yet can accomplish all the inorganic chemical measurements that the Viking desing was capable of. In addition, it is much more flexible and versatile to new experiment protocols (and reagents) than the Viking design ever could have been. MACE opens up the opportunity for many different scientific

  13. Quinoxaline ozonation in aqueous solution

    Energy Technology Data Exchange (ETDEWEB)

    Andreozzi, R.; Caprio, V.; D' Amore, M.G.; Insola, A. (Universita di Napoli (Italy))

    The oxidation of quinoxaline by ozone in aqueous solution is investigated. The chemical and kinetic evolution of the oxidation process at varying pH are followed by means of semi-batch and batch ozonation experiments. Results indicate that quinoxaline ozonation can develop according to both radical and ionic mechanisms whose relative occurrence can be varied by means of addition to the reacting system of radical scavengers or ozone decomposition promoters. It is shown that each mechanism involves an initial attack of ozone to both the homocyclic and heterocyclic rings of quinoxaline. Pyrazinedicarboxylic acid is formed as a stable final product in ionic ozonation, whereas it appears as an intermediate still reactive towards ozone in radical ozonation. Despite this, the radical ozonation of quinoxaline appears to be more selective than ionic ozonation with respect to production of pyrazinedicarboxylic acid. Reaction schemes are proposed to account for the observed kinetic behaviors and product formations. Oxidation experiments have also been extended to pyrazine, and its sensitivity to only radical ozonation is shown.

  14. Hydrophobic effect at aqueous interfaces

    Science.gov (United States)

    Pohorille, Andrew

    2005-01-01

    Conceptual basis for hydrophobic effects in bulk water and at aqueous interfaces have similar conceptual basis but often manifests itself differently. Using a wide range of computer simulations as the basis, I will review different forms of hydrophobic effects at a variety of interfaces starting from simple liquid-vapor and water-oil interfaces and progressing to water-membrane interfaces. I will start with discussing how water is organized at different interfaces, stressing both similarities and differences. The main thread is that, as in the bulk liquid, hydrophobic effects have profound influence on conformational equilibria and organization of both small molecules and macromolecules, but the result of this influence is quite different. Specifically, it will be shown that many small, but not necessarily amphiphilic molecules tend to accumulate at the interface and, and this tendency will be explained. Furthermore, I will show that many short peptides that are disordered in water spontaneously fold into well-defined structures in the interfacial environment. Biological implications of this self-organizing effect will be discussed.

  15. Calorimetric studies of macromolecular aqueous solutions

    NARCIS (Netherlands)

    Blandamer, M.J; Cullis, P.M.; Engberts, J.B.F.N.

    1996-01-01

    Both titration and differential scanning microcalorimetric techniques are shown to yield important information concerning the properties of macromolecules in aqueous solution. Application of titration calorimetry is examined in me context of deaggregation of canonic micelles (e.g. hexadecyltrimethyl

  16. Non-Aqueous and Crude Oil Foams

    Directory of Open Access Journals (Sweden)

    Blázquez Christian

    2013-12-01

    Full Text Available Foams produced from non-aqueous media are less common than water-based foams but they play an important role in many industries and engineering processes. The low surface tension of hydrocarbon fluids limits the adsorption of common surface activity substances and different compounds and methods must be considered to generate and stabilize oil-based foam. Likewise, the destruction of unwanted non-aqueous based foam requires specific considerations not found with aqueous systems. Of particular interest are petroleum-based foams, which are highly complex due to the wide variety of compounds and gases that can be found. We provide an overview of the major mechanisms known to be important for non-aqueous foam stability with a spotlight on crude-oil foams.

  17. EFFECT OF CALITROPIS PROCERA AQUEOUS ROOT EXTRACT ...

    African Journals Online (AJOL)

    ABUBAKAR

    The hepatocurative effect of aqueous root extract of Calitropis Procera on CCl4 induced hepatotoxicity in rabbits was studied in groups of rabbit and the levels of liver enzymes; aspartate .... and inhibitors and presence of pyridoxine (vitamin.

  18. Allelopathic Potential of Cucumber Tissues Aqueous Extracts

    Institute of Scientific and Technical Information of China (English)

    DONG Lin-lin; HAO Zhi-peng; ZUO Yuan-mei; LI Xiao-lin; WANG Qian

    2011-01-01

    [ Objective] The aim of this study was to explore allelopathic effects of the water-extracted crude of cucumber plant parts on seed germination and seedling growth of lettuce ( Lactuca sativa L. ), cabbage ( Brassica pekinensis L. ), radish ( Raphanus sativus L. ) and scallion ( Allium fistulosum L. ). [ Method] The allelopathic effects of different cucumber tissues aqueous extracts were investigated on lettuce, cabbage,radish and scallion using the water-soluble allelopathic principle by seedling bioassay tests. [ Result] The trends of inhibitory effects of different cucumber parts increased with increasing extract concentrations. The inhibition effects and the inhibition rate of three aqueous extracts were more significant on root growth than shoot length. Leaf aqueous extracts represented the most exhibited and root aqueous extracts representing the least inhibitory on seed germination, shoot length and root length of lettuce, cabbage, radish and scallion. [Conclusion] This study had provided basis for allelopathic character of different cucumber plant parts.

  19. REMOVAL OF CADMIUM FROM AQUEOUS SOLUTION USING ...

    African Journals Online (AJOL)

    been identified as the best products [4]. Though little work has ... synthesized products for the removal of cadmium ion from aqueous solution. ... absence of suspect anions such as nitrate and chloride from the reagents used, which could be.

  20. Precipitation of neptunium dioxide from aqueous solution

    Energy Technology Data Exchange (ETDEWEB)

    Roberts, K E

    1999-12-01

    Tens of thousands of metric tons of highly radioactive, nuclear waste have been generated in the US. Currently, there is no treatment or disposal facility for these wastes. Of the radioactive elements in high-level nuclear waste, neptunium (Np) is of particular concern because it has a long half-life and may potentially be very mobile in groundwaters associated with a proposed underground disposal site at Yucca Mountain, Nevada. Aqueous Np concentrations observed in previous, short-term solubility experiments led to calculated potential doses exceeding proposed long-term regulatory limits. However, thermodynamic data for Np at 25 C showed that these observed aqueous Np concentrations were supersaturated with respect to crystalline NpO{sub 2}. It was hypothesized that NpO{sub 2} is the thermodynamically stable solid phase in aqueous solution, but it is slow to form in an aqueous solution of NpO{sub 2}{sup +} on the time scale of previous experiments. The precipitation of NpO{sub 2} would provide significantly lower aqueous Np concentrations leading to calculated doses below proposed regulatory limits. To test this hypothesis, solubility experiments were performed at elevated temperature to accelerate any slow precipitation kinetics. Ionic NpO{sub 2}{sup +} (aq) was introduced into very dilute aqueous solutions of NaCl with initial pH values ranging from 6 to 10. The reaction vessels were placed in an oven and allowed to react at 200 C until steady-state aqueous Np concentrations were observed. In all cases, aqueous Np concentrations decreased significantly from the initial value of 10{sup {minus}4} M. The solids that formed were analyzed by x-ray powder diffraction, x-ray absorption spectroscopy, and scanning electron microscopy. The solids were determined to be high-purity crystals of NpO{sub 2}. This is the first time that crystalline NpO{sub 2} has been observed to precipitate from NpO{sub 2}{sup +}(aq) in near-neutral aqueous solutions. The results obtained

  1. Aqueous lixiviants: Principle, types, and applications

    Science.gov (United States)

    Wang, Shijie

    2007-10-01

    Aqueous lixiviant is a leach liquour capable of dissolving all or part of ore or concentrate. It plays a critical role in the hydrometallurgical process. Although cyanide leaching of gold and silver has demonstrated success in the industry for 100 years, searching for innovative lixiviants to leach gold, copper, and other heavy metals effectively, economically, and environmentally has never stopped. This paper reviews the aqueous lixiviant’s principle, summarizes the types used in numerous sites, and presents its new applications.

  2. Stabilized aqueous gels and uses thereof

    Energy Technology Data Exchange (ETDEWEB)

    Swanson, B.L.

    1978-08-29

    New improved aqueous gels, and methods of using same in contacting subterranean formations, are provided. The gels are prepared by gelling an aqueous brine having incorporated therein a water-soluble cellulose ether such as a carboxymethylcellulose (CMC), and are rendered more stable to decomposition by incorporating a sulfoalkylated tannin stabilizing agent, such as a sulfomethylated quebracho (SMQ), in the gel during the preparation thereof.

  3. Aqueous foam toxicology evaluation and hazard review

    Energy Technology Data Exchange (ETDEWEB)

    Archuleta, M.M.

    1995-10-01

    Aqueous foams are aggregates of bubbles mechanically generated by passing air or other gases through a net, screen, or other porous medium that is wetted by an aqueous solution of surface-active foaming agents (surfactants). Aqueous foams are important in modem fire-fighting technology, as well as for military uses for area denial and riot or crowd control. An aqueous foam is currently being developed and evaluated by Sandia National Laboratories (SNL) as a Less-Than-Lethal Weapon for the National Institute of Justice (NIJ). The purpose of this study is to evaluate the toxicity of the aqueous foam developed for the NIJ and to determine whether there are any significant adverse health effects associated with completely immersing individuals without protective equipment in the foam. The toxicity of the aqueous foam formulation developed for NIJ is determined by evaluating the toxicity of the individual components of the foam. The foam is made from a 2--5% solution of Steol CA-330 surfactant in water generated at expansion ratios ranging from 500:1 to 1000:1. SteoI CA-330 is a 35% ammonium laureth sulfate in water and is produced by Stepan Chemical Company and containing trace amounts (<0.1%) of 1,4-dioxane. The results of this study indicate that Steol CA-330 is a non-toxic, mildly irritating, surfactant that is used extensively in the cosmetics industry for hair care and bath products. Inhalation or dermal exposure to this material in aqueous foam is not expected to produce significant irritation or systemic toxicity to exposed individuals, even after prolonged exposure. The amount of 1,4-dioxane in the surfactant, and subsequently in the foam, is negligible and therefore, the toxicity associated with dioxane exposure is not significant. In general, immersion in similar aqueous foams has not resulted in acute, immediately life-threatening effects, or chronic, long-term, non-reversible effects following exposure.

  4. AQUEOUS HOMOGENEOUS REACTORTECHNICAL PANEL REPORT

    Energy Technology Data Exchange (ETDEWEB)

    Diamond, D.J.; Bajorek, S.; Bakel, A.; Flanagan, G.; Mubayi, V.; Skarda, R.; Staudenmeier, J.; Taiwo, T.; Tonoike, K.; Tripp, C.; Wei, T.; Yarsky, P.

    2010-12-03

    Considerable interest has been expressed for developing a stable U.S. production capacity for medical isotopes and particularly for molybdenum- 99 (99Mo). This is motivated by recent re-ductions in production and supply worldwide. Consistent with U.S. nonproliferation objectives, any new production capability should not use highly enriched uranium fuel or targets. Conse-quently, Aqueous Homogeneous Reactors (AHRs) are under consideration for potential 99Mo production using low-enriched uranium. Although the Nuclear Regulatory Commission (NRC) has guidance to facilitate the licensing process for non-power reactors, that guidance is focused on reactors with fixed, solid fuel and hence, not applicable to an AHR. A panel was convened to study the technical issues associated with normal operation and potential transients and accidents of an AHR that might be designed for isotope production. The panel has produced the requisite AHR licensing guidance for three chapters that exist now for non-power reactor licensing: Reac-tor Description, Reactor Coolant Systems, and Accident Analysis. The guidance is in two parts for each chapter: 1) standard format and content a licensee would use and 2) the standard review plan the NRC staff would use. This guidance takes into account the unique features of an AHR such as the fuel being in solution; the fission product barriers being the vessel and attached systems; the production and release of radiolytic and fission product gases and their impact on operations and their control by a gas management system; and the movement of fuel into and out of the reactor vessel.

  5. ASRM process development in aqueous cleaning

    Science.gov (United States)

    Swisher, Bill

    1992-12-01

    Viewgraphs are included on process development in aqueous cleaning which is taking place at the Aerojet Advanced Solid Rocket Motor (ASRM) Division under a NASA Marshall Space and Flight Center contract for design, development, test, and evaluation of the ASRM including new production facilities. The ASRM will utilize aqueous cleaning in several manufacturing process steps to clean case segments, nozzle metal components, and igniter closures. ASRM manufacturing process development is underway, including agent selection, agent characterization, subscale process optimization, bonding verification, and scale-up validation. Process parameters are currently being tested for optimization utilizing a Taguci Matrix, including agent concentration, cleaning solution temperature, agitation and immersion time, rinse water amount and temperature, and use/non-use of drying air. Based on results of process development testing to date, several observations are offered: aqueous cleaning appears effective for steels and SermeTel-coated metals in ASRM processing; aqueous cleaning agents may stain and/or attack bare aluminum metals to various extents; aqueous cleaning appears unsuitable for thermal sprayed aluminum-coated steel; aqueous cleaning appears to adequately remove a wide range of contaminants from flat metal surfaces, but supplementary assistance may be needed to remove clumps of tenacious contaminants embedded in holes, etc.; and hot rinse water appears to be beneficial to aid in drying of bare steel and retarding oxidation rate.

  6. 酸预处理对蜡质玉米乙酰化淀粉性质的影响%Influence of prior acid treatment on acetylation of waxy maize starch

    Institute of Scientific and Technical Information of China (English)

    李佳佳; 高群玉

    2012-01-01

    Waxy maize starch was selected as the material, acid pretreatment before the acetylation was introduced in the preparation of the modified starch.The corresponding physicochemical properties of the modified starches, including the viscosity, transmittance and the swelling power were investigated, the structural changes of the modified starches were observed and analyzed by means of FT-IR and XRD. The results showed that acid pretreatment decreased the viscosity of the modified starch, the cold and hot paste stability of the paste was improved,the modified starch was of lower gelatinization temperature than corresponding acid-thinned starches but higher than acetylated starch,the retrogradation of modified starch was improved.After acid pretreatment,the transparency of the paste increased obviously, swelling power was decreased, low acid concentration had less influence on the freeze-thaw stability whereas high acid concentration decreased the freeze-thaw stability obviously,acid pretreatment had little influence on the crystalline and granular structure.%以蜡质玉米淀粉为原料,采用先酸顸处理再进行乙酰化改性的方法制备酸解乙酰化复合改性淀粉,研究了酸预处理对淀粉黏度、透明度、膨胀度等理化性质的影响并用傅里叶变换红外光谱仪和X射线衍射仪对改性淀粉的结构进行分析。结果表明:酸预处理后,改性淀粉的黏度显著降低,起始糊化温度高于乙酰化淀粉但低于酸解淀粉,冷、热糊稳定性与糊的抗凝沉性增强;酸预处理降低了复合改性淀粉的膨胀度,提高了透明度,溶解度显著增加且随着酸浓度的增加而增加;低浓度酸处理对改性淀粉的冻融稳定性影响较小,高浓度降低改性淀粉的冻融稳定性:酸预处理对改性淀粉的结晶结构影响较小,没有破坏改性淀粉的基本结构。

  7. MISTURAS DE FARINHA DE AVEIA E AMIDO DE MILHO COM ALTO TEOR DE AMILOPECTINA PARA PRODUÇÃO DE "SNACKS" OAT FLOUR/WAXY CORN STARCH BLENDS FOR SNACKS PRODUCTION

    Directory of Open Access Journals (Sweden)

    Laura Beatriz KARAM

    2001-08-01

    Full Text Available O potencial de uso do amido modificado com alto teor de amilopectina combinado à farinha de aveia para produção de "snacks" extrusados foi investigado. O processamento foi executado em extrusor mono-rosca, de acordo com um delienamento fatorial (2(5 incompleto, com 3 repetições no ponto central. As variáveis independentes controladas foram: umidade da matéria-prima, temperatura de extrusão, rotação do parafuso, diâmetro da matriz e teor de amido modificado. Como respostas, avaliou-se o volume específico, a dureza e a fraturabilidade. A partir da modelagem exploratória foram definidas as variáveis significativas e novos deslocamentos na área experimental, até se atingir o ponto ótimo para produção de "snacks". A melhor combinação de variáveis encontrada, para obter um produto com boas propriedades de expansão e de textura, foi: 17% de umidade de matéria-prima, 183°C de temperatura de extrusão, 100rpm de rotação do parafuso, 4mm de diâmetro da matriz e 30% de amido modificado. O produto obtido nessas condições apresentou 7,2mL/g de volume específico, 5,41N de dureza e 2,02N de fraturabilidade, assemelhando-se, por essas características, aos produtos comerciais de milho.The potential application of modified starch to enhance properties of oat flour extruded products was investigated. The process was performed using a single screw extruder, applying a 2(5 factorial design with 3 repetitions on the central point. The independent variables were: feed moisture, extrusion temperature, screw speed, die diameter and modified starch level and depended studied variables were: specific volume, hardness and fracturability. Based on results of the experiments a new experimental design was proposed to optimize product characteristics. The best combination of variables to obtain snacks with good expansion and texture was: 17% feed moisture, 183°C temperature, 100rpm screw speed, 4mm die diameter and 30% waxy starch. The product

  8. 糯玉米辛烯基琥珀酸淀粉酯糊性质的研究%Paste Properties of Octenyl Succinic Anhydride Modified Waxy Corn Starch

    Institute of Scientific and Technical Information of China (English)

    宋晓燕; 李真; 谢慧玲

    2009-01-01

    The paste properties (e.g. , viscosity, paste clarity, retrogradation, freeze-thaw stability and digestibility) of waxy maize starch before and after oetenyl succinic anhydride (OSA) modification were investigated. The results showed that the starch derivatives had higher viscosities and paste clarity, lower retrogradation and digestibility, better freeze-thaw stability. The viscosities of the starches increased from 91.7 mPa·s to 2 013.3 mPa·s with the increase of DS from 0 to 0. 0185. The light transparency increased from 37.0 % to 90.4 % ; the water precipitation decreased from 4.0 mL to 0 mL at room temperature (25℃) for 720 h; during the fourth freeze-thaw cycle, no water discharged from the gels of OSA modified starch. The paste of OSA modified starch is shear-shinning, which should belong to pseudoplastic liquid. The experiment provided the reference of the application of OSA modified starches in food industry .%为了探讨辛烯基琥珀酸淀粉酯的应用特性,对糯玉米淀粉辛烯基琥珀酸酐(OSA)改性前后淀粉糊的黏度、透明度、凝沉性和消化特性进行了研究.结果表明:经过OSA改性之后,糯玉米淀粉糊的黏度、透明度、凝沉性和冻融稳定性得到显著改善,离体消化速度下降.当取代度由0增加至0.018 5时,淀粉糊的表观黏度由91.7 mPa·s增至2 013.3 mPa·s,透光率由37.0%提高到90.4%;25℃下静置720 h时析出水的体积由4.0 mL降低为0 mL;经过4次冻融循环后无水析出.糯玉米辛烯基琥珀酸淀粉酯具有剪切变稀现象,属于假塑性流体.

  9. The Study on Physicochemical Properties and Digestibility of Waxy Corn Starch Crystallite%蜡质玉米淀粉微晶的理化性质及其消化性研究

    Institute of Scientific and Technical Information of China (English)

    李云云; 卢未琴; 高群玉

    2011-01-01

    Waxy corn starch crystallite was prepared with acid-alcohol hydrolysis. For different hydrolysis rate of starch crystallites, the properties such as granule morphology, X-ray diffraction pattern , DSC thermostability, solubility and digestibility were studied. As the degree of acid-alcohol hydrolysis increased, starch granules gradually became lamellae and finally debris ; the amorphous areas of the starch were first hydrolyzed, then defective crystal areas was hydrolyzed, and breakdown; They were A-typed starch. Compared with native starch, Tp and Tc value of starch crystallites were all raised, the range of gelatinization temperature of treated starch crystallines became larger, and gel enthalpy with different hydrolysis rate were decreased and then increased. The solubility gradually increased with increasing hydrolysis rate of starch crystallites. In vitro, the digestion products and rates increased with increasing hydrolysis rate. The digestion rates were increased first and then decreased for the same hydrolysis rate of starch crystallit.%以蜡质玉米淀粉为原料,在酸醇介质中制备淀粉微晶。对制得的不同水解率的蜡质玉米淀粉微晶进行了颗粒形貌、x射线衍射、DSC热稳定性分析,溶解度和消化性能的测定。结果表明:随着酸醇水解程度的增加,淀粉颗粒形貌逐渐呈片晶状,最终为碎片;淀粉颗粒的无定形区先被水解,结晶区后被水解,进而导致颗粒破裂;晶体形态仍为A型。与原淀粉相比,淀粉微晶的Tp和Tc均增大,糊化温度范围也有很大提高;不同水解率的淀粉微晶的热焓(△H)先减小后增大。淀粉微晶的溶解度随水解率的增加不断增大。酸醇水解蜡质玉米淀粉的水解率越高,其在invitro模型中的消化产物也就越多,消化速度也越快。对于同一水解率的淀粉微晶,其消化速度随时间的延长先上升后下降。

  10. Waxy corn starch hydrolysis by β-amylase and properties of the dextrin%β-淀粉酶对蜡质玉米淀粉的酶解规律及其产物性质研究

    Institute of Scientific and Technical Information of China (English)

    陈旭; 陈磊; 黄强; 姜锐; 何小维

    2013-01-01

    以蜡质玉米淀粉为原料,制备了β-极限糊精,研究了加酶量及酶解时间与产物流度关系的变化规律,以膜分离手段分离部分小分子麦芽糖,研究了产物溶解性、冻融稳定性、持水性及表观黏度等理化性质.结果表明,淀粉糊的流度在酶解前5h迅速降低,24h后产物流度趋于稳定.随着酶解程度的提高,β-极限糊精的溶解度提高,冻融稳定性和持水性降低,表观黏度下降,酶解物为假塑性流体.与未经膜分离的样品相比,膜分离后产物的持水性、冻融稳定性、表观黏度提高.%Using waxy corn starch as material,β-limit dextrin was prepared,and the effect of dosage and hydrolysis time of β-amylase on the fluidity of the product was studied.Part of maltose was separated by membrance.The solubility,freeze-thaw stability,water holding capacity and apparent viscosity of the separated products was investigated.Results showed that the fluidity of the starch paste decreased rapidly within 5 hours hydrolysis,and became stable after 24h of hydolysis.As the degree of hydrolysis increasing,the solubility of dextrin increased,and freeze-thaw stability,water holding capacity and apparent viscosity decreased.The product showed pseudoplastic fluid.After membrane separation,the water holding capacity,freeze-thaw stability and apparent viscosity of the dextrin increased.

  11. Thermodynamic properties of potassium chloride aqueous solutions

    Science.gov (United States)

    Zezin, Denis; Driesner, Thomas

    2017-04-01

    Potassium chloride is a ubiquitous salt in natural fluids, being the second most abundant dissolved salt in many geological aqueous solutions after sodium chloride. It is a simple solute and strong electrolyte easily dissociating in water, however the thermodynamic properties of KCl aqueous solutions were never correlated with sufficient accuracy for a wide range of physicochemical conditions. In this communication we propose a set of parameters for a Pitzer-type model which allows calculation of all necessary thermodynamic properties of KCl solution, namely excess Gibbs free energy and derived activity coefficient, apparent molar enthalpy, heat capacity and volume, as well as osmotic coefficient and activity of water in solutions. The system KCl-water is one of the best studied aqueous systems containing electrolytes. Although extensive experimental data were collected for thermodynamic properties of these solutions over the years, the accurate volumetric data became available only recently, thus making possible a complete thermodynamic formulation including a pressure dependence of excess Gibbs free energy and derived properties of the KCl-water liquids. Our proposed model is intended for calculation of major thermodynamic properties of KCl aqueous solutions at temperatures ranging from freezing point of a solution to 623 K, pressures ranging from saturated water vapor up to 150 MPa, and concentrations up to the salt saturation. This parameterized model will be further implemented in geochemical software packages and can facilitate the calculation of aqueous equilibrium for reactive transport codes.

  12. Aqueous Wetting Films on Fused Quartz.

    Science.gov (United States)

    Mazzoco; Wayner

    1999-06-15

    Using an image analyzing interferometer, IAI, the interfacial characteristics of an isothermal constrained vapor bubble, CVB, in a quartz cuvette were studied as a precursor to heat transfer research. The effects of pH and electrolyte concentration on the meniscus properties (curvature and adsorbed film thickness) and the stability of the aqueous wetting films were evaluated. The surface potential in the electric double layer was a function of the cleaning and hydroxylation of the quartz surface. The disjoining pressure isotherm for pure water was very close to that predicted by the Langmuir equation. For aqueous solutions of moderate electrolyte concentration, the Gouy-Chapman theory provided a good representation of the electrostatic effects in the film. The effect of temperature on the film properties of aqueous solutions and pure water was also evaluated: The meniscus curvature decreased with increasing temperature, while Marangoni effects, intermolecular forces, and local evaporation and condensation enhanced waves on the adsorbed film layer. Pure water wetting films were mechanically metastable, breaking into droplets and very thin films (less than 10 nm) after a few hours. Aqueous wetting films with pH 12.4 proved to be stable during a test of several months, even when subjected to temperature and mechanical perturbations. The mechanical stability of wetting films can explain the reported differences between the critical heat fluxes of pure water and aqueous solutions. The IAI-CVB technique is a simple and versatile experimental technique for studying the characteristics of interfacial systems. Copyright 1999 Academic Press.

  13. Aqueous misdirection syndrome: an interesting case presentation

    Directory of Open Access Journals (Sweden)

    Moinul P

    2015-01-01

    Full Text Available Prima Moinul,1 Cindy ML Hutnik2 1Faculty of Medicine, University of Calgary, Calgary, AB, Canada; 2Ivey Eye Institute, St Joseph’s Health Care, Department of Ophthalmology, University of Western Ontario, London, ON, Canada Objective: To report a case of an aqueous misdirection-like presentation in a pseudophakic patient.Design: Retrospective case review.Participant: An 84-year-old pseudophakic gentleman presented with bilateral blurred vision 8 years after cataract surgery. A refractive shift with shallow anterior chambers and elevated intraocular pressures were noted. No corneal edema was noted. Although aqueous suppression and topical atropine would relieve the signs and symptoms, the effect was temporary with fluctuating and variable changes in refraction, anterior chamber depth, and intraocular pressure. The presence of patent iridotomies had no effect on the fluctuations. A pars plana vitrectomy and surgical iridectomy were successful in preventing further fluctuations.Conclusion: Aqueous misdirection is a form of secondary angle closure glaucoma marked by elevated intraocular pressures, myopic shift in refraction, and central shallowing of the anterior chamber. Here, a case of a pseudophakic patient experiencing bilateral and fluctuating signs and symptoms resembling aqueous misdirection is presented. Surgical intervention with a pars plana vitrectomy and iridectomy prevented further fluctuations. Keywords: aqueous misdirection, glaucoma, pars plana vitrectomy, secondary angle closure

  14. Ciliary Blood Flow and Aqueous Humor Production

    Science.gov (United States)

    Kiel, J.W.; Hollingsworth, M.; Rao, R.; Chen, M.; Reitsamer, H.A.

    2010-01-01

    Aqueous humor production is a metabolically active process sustained by the delivery of oxygen and nutrients and removal of metabolic waste by the ciliary circulation. This article describes our investigations into the relationship between ciliary blood flow and aqueous humor production. The results presented indicate that there is a dynamic relationship between ciliary blood flow and aqueous humor production, with production being blood flow independent above a critical level of perfusion, and blood flow dependent below it. The results also show that the plateau portion of the relationship shifts up or down depending on the level of secretory stimulation or inhibition, and that oxygen is one critical factor provided by ciliary blood flow. Also presented is a theoretical model of ocular hydrodynamics incorporating these new findings. PMID:20801226

  15. Pharmaceutical modulation of diffusion potentials at aqueous-aqueous boundaries under laminar flow conditions.

    Science.gov (United States)

    Collins, Courtney J; Strutwolf, Jörg; Arrigan, Damien W M

    2011-04-01

    In this work, the modulation of the diffusion potential formed at the microfluidic aqueous-aqueous boundary by a pharmaceutical substance is presented. Co-flowing aqueous streams in a microchannel were used to form the stable boundary between the streams. Measurement of the open circuit potential between two silver/silver chloride electrodes enabled the diffusion potential at the boundary to be determined, which is concentration dependent. Experimental results for protonated propranolol as well as tetrapropylammonium are presented. This concept may be useful as a strategy for the detection of drug substances.

  16. Folding dynamics of flavin adenine dinucleotide (FAD) inside non-aqueous and aqueous reverse micelles

    Science.gov (United States)

    Sengupta, Abhigyan; Gavvala, Krishna; Koninti, Raj Kumar; Chaudhuri, Haribandhu; Hazra, Partha

    2013-10-01

    Present Letter describes dynamics of FAD in non-aqueous and aqueous reverse micelles (RMs). FAD in non-aqueous reverse micelles (containing MeOH, glycerol, formamide or DMF) shows a prominent rise of quantum yield with increasing solvent loading, whereas in water RM FAD shows a rise in quantum yield only up to w0 = 10 and afterwards drops sharply up to bulk. A relative difference in polarity of dry AOT to solvent loaded RMs can be attributed to the opposite trend of changes in emission. This Letter of FAD in different RMs and its preferential orientation might be useful for understanding FAD dynamics inside flavoproteins.

  17. Caracterização físico-química, reológica, morfológica e térmica dos amidos de milho normal, ceroso e com alto teor de amilose Physicochemical, rheological, morphological, and thermal characterization of normal, waxy, and high amylose corn starches

    Directory of Open Access Journals (Sweden)

    Fernanda Hart Weber

    2009-12-01

    Full Text Available O objetivo do presente estudo foi avaliar os amidos de milho normal, ceroso e com alto teor de amilose, fabricados pela National Starch, por meio da determinação das suas características físico-químicas, morfológicas, térmicas e reológicas. O amido de milho com alto teor de amilose (AM apresentou teor de amilose igual a 71%, sendo que os valores obtidos para o amido de milho normal (M e o amido de milho ceroso (AP foram de 27,8 e 1,8%, respectivamente. Traços de proteína e lipídios foram encontrados nas amostras. O amido de milho ceroso apresentou maior viscosidade máxima e uma menor tendência à retrogradação, se comparado ao amido de milho normal. O amido AP apresentou menor entalpia de gelatinização, como pode ser observado nas análises de calorimetria exploratória diferencial (DSC, na qual a temperatura de gelatinização foi de 75 °C e o ΔH de 3,34 J.g-1, e também na análise de RVA (Rapid Visco Analyser, em que a temperatura de pasta foi de 71 °C. Apresentando, dessa forma, valores inferiores aos verificados para os outros amidos. O valor do ΔH de retrogradação do amido AP, mostrou-se 25,8% inferior ao ΔH do amido M. O amido AM apresentou o valor de 26,38 J.g-1, demonstrando o maior envolvimento da molécula de amilose no processo de retrogradação. Isso também foi evidenciado pela medida da força dos géis: o gel de AM apresentou força 99,18% superior, retrogradando mais que os outros amidos. As análises de difração de raio X mostraram que os amidos de milho normal e ceroso apresentaram um padrão de difração do tipo A e o amido de milho com alto teor de amilose apresentou padrão do tipo B.The objective of this work was to evaluate normal, waxy, and high amylose corn starches from National Starch, through the determination of the physicochemical, morphological, thermal, and rheological properties. The high amylose corn starch (AM presented amylose content of 71%, and the value of this component for the

  18. Digestion Profiles and Some Physicochemical Properties of Native and Modified Waxy Corn Starch%糯玉米化学变性淀粉的消化性比较

    Institute of Scientific and Technical Information of China (English)

    胡丹; 邬应龙

    2013-01-01

    Waxy corn starch was chemically modified by esterification (OSA), acetylation (AC), hydroxypropylation(HP), and crosslinking(CL).The effects of these modifications on the nutritionally important starch fractions, namely rapidly digestible starch (RDS), slowly digestible starch (SDS), and resistant starch (RS), were studied in both uncooked and cooked starches. Light transmissivity, resistant sink stability and gelatinization parameters of the native and modified starches were also studied. OSA, HP, and AC increased the light transmissivity, where CL decreased the light transmissivity. The amount of resistant starch (RS) in prime starches were 28.4% ,14%,57.8%and 39.6%in the acetylated, esterified, hydroxypropylated, and cross-linked starches, respectively, whereas the unmodified starch contained 5.7%. By gelatinization, compared with native starches, all the modifications applied tended to decrease the RDS. The highest decrease in RDS was determined after HP treatment. Like the prime starches, the modified starches contained higher contents of undigested starches after gelatinization. The total SDS+RS, the two starch fractions that have nutritional benefits, content of HP and AC starches were notably higher than the OSA and CL starches.%  糯玉米淀粉经过酯化,乙酰化,羟丙基化和交联化学变性后,分别测定生淀粉和糊化淀粉的快速消化淀粉,慢速消化淀粉和抗性淀粉含量以评价其消化性,同时测定其部分理化性质。研究结果表明,除交联淀粉外,其他变性淀粉都具有较高的透明度和抗凝层性。在未糊化的状态下,乙酰化淀粉,辛烯基琥珀酸淀粉,羟丙基淀粉和交联淀粉的抗性淀粉含量分别是28.4%,14%,57.8%和39.6%,而原淀粉仅为5.7%。糊化之后,与原淀粉相比,所有的化学变性淀粉都能减少快速消化淀粉的含量,其中羟丙基淀粉含有最低的快速消化淀粉含量。与生淀粉一样,

  19. Unconventional aqueous humor outflow: A review.

    Science.gov (United States)

    Johnson, Mark; McLaren, Jay W; Overby, Darryl R

    2017-05-01

    Aqueous humor flows out of the eye primarily through the conventional outflow pathway that includes the trabecular meshwork and Schlemm's canal. However, a fraction of aqueous humor passes through an alternative or 'unconventional' route that includes the ciliary muscle, supraciliary and suprachoroidal spaces. From there, unconventional outflow may drain through two pathways: a uveoscleral pathway where aqueous drains across the sclera to be resorbed by orbital vessels, and a uveovortex pathway where aqueous humor enters the choroid to drain through the vortex veins. We review the anatomy, physiology and pharmacology of these pathways. We also discuss methods to determine unconventional outflow rate, including direct techniques that use radioactive or fluorescent tracers recovered from tissues in the unconventional pathway and indirect methods that estimate unconventional outflow based on total outflow over a range of pressures. Indirect methods are subject to a number of assumptions and generally give poor agreement with tracer measurements. We review the variety of animal models that have been used to study conventional and unconventional outflow. The mouse appears to be a promising model because it captures several aspects of conventional and unconventional outflow dynamics common to humans, although questions remain regarding the magnitude of unconventional outflow in mice. Finally, we review future directions. There is a clear need to develop improved methods for measuring unconventional outflow in both animals and humans. Copyright © 2016 Elsevier Ltd. All rights reserved.

  20. Aqueous foams stabilized by chitin nanocrystals

    NARCIS (Netherlands)

    Tzoumaki, M.; Karefyllakis, D.; Moschakis, T.; Biliaderis, C.G.; Scholten, E.

    2015-01-01

    The aim of the present study was to explore the potential use of chitin nanocrystals, as colloidal rod-like particles, to stabilize aqueous foams. Chitin nanocrystals (ChN) were prepared by acid hydrolysis of crude chitin and foams were generated mainly by sonicating the respective dispersions. The

  1. Recognition of caffeine in aqueous solutions

    NARCIS (Netherlands)

    Fiammengo, R.; Crego Calama, Mercedes; Timmerman, P.; Reinhoudt, David

    2003-01-01

    Binding of caffeine in aqueous solutions has been achieved for the first time by using water-soluble, tetracationic peptide-porphyrin conjugates Zn-1 as the receptor molecules. The association constant for caffeine with receptor Zn-1 is in some cases as high as 6000 M-1, only 5-6 times lower than

  2. Sensitizers for Aqueous-Based Solar Cells.

    Science.gov (United States)

    Li, Chun-Ting; Lin, Ryan Yeh-Yung; Lin, Jiann T

    2017-03-02

    Aqueous dye-sensitized solar cells (DSSCs) are attractive due to their sustainability, the use of water as a safe solvent for the redox mediators, and their possible applications in photoelectrochemical water splitting. However, the higher tendency of dye leaching by water and the lower wettability of dye molecules are two major obstacles that need to be tackled for future applications of aqueous DSSCs. Sensitizers designed for aqueous DSSCs are discussed based on their functions, such as modification of the molecular skeleton and the anchoring group for better stability against dye leaching by water, and the incorporation of hydrophilic entities into the dye molecule or the addition of a surfactant to the system to increase the wettability of the dye for more facile dye regeneration. Surface treatment of the photoanode to deter dye leaching or improve the wettability of the dye molecule is also discussed. Redox mediators designed for aqueous DSSCs are also discussed. The review also includes quantum-dot-sensitized solar cells, with a focus on improvements in QD loading and suppression of interfacial charge recombination at the photoanode.

  3. Water & Aqueous Solutions. Final Progress Report

    Energy Technology Data Exchange (ETDEWEB)

    None

    2002-08-09

    The Gordon Research Conference (GRC) on Water & Aqueous Solutions was held at Holderness School, New Hampshire, 8/4/02 thru 8/9/02. Emphasis was placed on current unpublished research and discussion of the future target areas in this field.

  4. (AJST) ACTIVATION OF CYCLOPENTANE IN AQUEOUS MEDIUM ...

    African Journals Online (AJOL)

    opiyo

    The irradiation of the solutions have been carried out at 436- nm wavelength using a high pressure mercury lamp ... of an aqueous solution of cyclopentane in the presence of. N2O found mainly .... to the same products which have been identified by the .... In the presence of cyclopentane, the anion radical could react with ...

  5. Comparative antioxidant and hypoglycaemic effects of aqueous ...

    African Journals Online (AJOL)

    DEYAKS PLC

    2013-10-02

    Oct 2, 2013 ... aqueous, ethanol and n-hexane extracts of leaf of Vitex doniana on .... Ankpa, Kogi State, and it was identified and authenticated by the ethnobotanist in the ... glucose solution after 6 h for the next 24 h to prevent severe hypoglycemia. ..... superoxide anions due to their decreased production at the onset of ...

  6. Tangential Ultrafiltration of Aqueous "Saccharomyces Cerevisiae" Suspensions

    Science.gov (United States)

    Silva, Carlos M.; Neves, Patricia S.; Da Silva, Francisco A.; Xavier, Ana M. R. B.; Eusebio, M. F. J.

    2008-01-01

    Experimental work on ultrafiltration is presented to illustrate the practical and theoretical principles of this separation technique. The laboratory exercise comprises experiments with pure water and with aqueous "Saccharomyces cerevisiae" (from commercial Baker's yeast) suspensions. With this work students detect the characteristic phenomena…

  7. AQUEOUS CLEANING OF PRINTED CIRCUIT BOARD STENCILS

    Science.gov (United States)

    The USEPA through NRMRL has partnered with the California Dept. of Toxic Substance Control under an ETV Pilot Project to verigy polllution prevention, recycling and waste treatment technologies. One of the projects selected for verification was the ultrasonic aqueous cleaning tec...

  8. CONCENTRATION OF TIMOLOL IN AQUEOUS-HUMOR

    NARCIS (Netherlands)

    BLANKSMA, LJ

    1991-01-01

    Two groups of twenty patients who were to undergo a routine e.c.c.e. applied eye-drops containing timolol 0.1% or 0.5% twice daily during the week preceding their operation. A third group of twenty patients, using placebo drops, served as control. During the cataract surgery a sample of aqueous was

  9. Aqueous colloidal processing of fluorapatite bodies

    Energy Technology Data Exchange (ETDEWEB)

    Albano, Maria P.; Garrido, Liliana B., E-mail: palbano@cetmic.unlp.edu.ar [Centro de Tecnologia de Recursos Minerales y Ceramica (CETMIC), Provincia de Buenos Aires (Argentina)

    2011-07-01

    In order to produce stable aqueous fluorapatite (FA) suspensions, its surface reactivity in an aqueous solution having two initial pH values with a concentration of ammonium polyacrylate (NH{sub 4}PA) was investigated as a function of time. The influence of the slip viscosity on the casting rate and the microstructure of the resultant green slip cast compacts was determined. Upon the FA introduction in the aqueous solutions, an initial release of F anions located at the surface was found, which was not dependent of the pH and the presence of dispersant. The increase in the initial pH of the solution above 7 and/or the addition of NH{sub 4}PA markedly reduced the Ca{sup ++}/ H{sup +} exchange reaction rate. As a result, well-stabilized concentrated aqueous suspensions could be obtained at pH close to 9. The greater permeability of cakes produced from slips with high viscosity values (0.5 wt% PVA) increased the casting rate. (author)

  10. Corrosion inhibitor for aqueous ammonia absorption system

    Science.gov (United States)

    Phillips, Benjamin A.; Whitlow, Eugene P.

    1998-09-22

    A method of inhibiting corrosion and the formation of hydrogen and thus improving absorption in an ammonia/water absorption refrigeration, air conditioning or heat pump system by maintaining the hydroxyl ion concentration of the aqueous ammonia working fluid within a selected range under anaerobic conditions at temperatures up to 425.degree. F. This hydroxyl ion concentration is maintained by introducing to the aqueous ammonia working fluid an inhibitor in an amount effective to produce a hydroxyl ion concentration corresponding to a normality of the inhibitor relative to the water content ranging from about 0.015 N to about 0.2 N at 25.degree. C. Also, working fluids for inhibiting the corrosion of carbon steel and resulting hydrogen formation and improving absorption in an ammonia/water absorption system under anaerobic conditions at up to 425.degree. F. The working fluids may be aqueous solutions of ammonia and a strong base or aqueous solutions of ammonia, a strong base, and a specified buffer.

  11. Aqueous solutions of ionic liquids: microscopic assembly

    NARCIS (Netherlands)

    Vicent-Luna, J.M.; Dubbeldam, D.; Gómez-Álvarez, P.; Calero, S.

    2016-01-01

    Aqueous solutions of ionic liquids are of special interest, due to the distinctive properties of ionic liquids, in particular, their amphiphilic character. A better understanding of the structure-property relationships of such systems is hence desirable. One of the crucial molecular-level

  12. Transport Properties of Aqueous Glycerol and Aqueous Mannitol through the Zirconium Oxide Membrane

    Science.gov (United States)

    Blokhra; Sharma; Blokhra

    1997-08-15

    The transport properties of aqueous glycerol and aqueous mannitol across a zirconium oxide membrane are, investigated from the point of view of irreversible thermodynamics. The data on hydrodynamic permeability are analyzed in terms of frictional coefficients and entropy of activation. The phenomenological coefficient characterizing the electroosmotic flow and the membrane characteristics are also estimated for the various solutions with the object of determining the efficiencies of electrokinetic energy conversion and zeta potential. Copyright 1997Academic Press

  13. Aqueous alteration on main-belt asteroids

    Science.gov (United States)

    Fornasier, S.; Lantz, C.; Barucci, M.; Lazzarin, M.

    2014-07-01

    The study of aqueous alteration is particularly important for unraveling the processes occurring during the earliest times in Solar System history, as it can give information both on the thermal processes and on the localization of water sources in the asteroid belt, and for the associated astrobiological implications. The aqueous alteration process produces the low temperature (< 320 K) chemical alteration of materials by liquid water which acts as a solvent and produces materials like phyllosilicates, sulphates, oxides, carbonates, and hydroxides. This means that liquid water was present in the primordial asteroids, produced by the melting of water ice by heating sources, very probably by ^{26}Al decay. Hydrated minerals have been found mainly on Mars surface, on primitive main-belt asteroids (C, G, B, F, and P-type, following the classification scheme by Tholen, 1984) and possibly also on few transneptunian objects. Reflectance spectroscopy of aqueous altered asteroids shows absorption features in the 0.6-0.9 and 2.5-3.5-micron regions, which are diagnostic of, or associated with, hydrated minerals. In this work, we investigate the aqueous alteration process on a large sample of 600 visible spectra of C-complex asteroids available in the literature. We analyzed all these spectra in a similar way to characterize the absorption-band parameters (band center, depth, and width) and spectral slope, and to look for possible correlations between the aqueous alteration process and the asteroids taxonomic classes, orbital elements, heliocentric distances, albedo, and sizes. We find that 4.6 % of P, 7.7 % of F, 9.8 % of B, 50.5 % of C, and 100 % of the G-type asteroids have absorption bands in the visible region due to hydrated silicates. Our analysis shows that the aqueous alteration sequence starts from the P-type objects, practically unaltered, and increases through the P → F → B → C → G asteroids, these last being widely aqueously altered, strengthening thus

  14. Enzymatic Aqueous Extraction of Soybean Oil

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    The procedure of enzymatic aqueous extraction of soybean oil was assessed when two-step controlled enzymatic hydrolysis was applied. With aqueous extraction of soybean oil-containing protein, the highest yield of oil was 96.1% at the optimized conditions studied. Soybean oil-containing protein was hydrolyzed and resulted in releasing part of oil. The separated protein that contained 40% oil was enriched due to its adsorption capacity of released oil, the average oil extraction yeild reached 93.5%. Then the high oil content protein was hydrolyzed again to release oil by enzyme, the oil extraction yeild was 80.4%. As a result, high quality of soybean oil was obtained and the content of total oil yield was 74.4%.

  15. Carboxymethylcellulose from recycled newspaper in aqueous medium.

    Science.gov (United States)

    Unlü, Cüneyt H

    2013-08-14

    Recycled paper cellulose has some drawbacks, for example loss in mechanical strength, to use in paper industry alone. However, derivatives of cellulose can find applications in other industrial areas. Carboxymethylcellulose (CMC) is one of the most used cellulose derivatives and can be obtained by heterogeneous modification of cellulose. In general carboxymethylation of cellulose achieved in alkaline alcoholic dispersions. In this work modification of cellulose from recycled newspaper in aqueous alkaline solution was aimed. First cellulose was recovered from newspaper under oxidative alkaline conditions. Cellulose recovery was determined as 75-90% (w/w) of starting material. Carboxymethylation reactions were carried out to find optimum conditions for derivatization, changing concentrations of components and reaction temperature. Obtained CMC samples had a DS of 0.3-0.7% and 84-94% CMC content. As a result, carboxymethylation of cellulose from recycled newspaper was achieved in aqueous alkaline dispersion giving commercial grade CMC for industrial use. Copyright © 2013 Elsevier Ltd. All rights reserved.

  16. Zeolites as alcohol adsorbents from aqueous solutions

    Directory of Open Access Journals (Sweden)

    Cekova Blagica

    2006-01-01

    Full Text Available The potential usage of zeolites as adsorbents for the removal of organic molecules from water was investigated in a series of experiments with aqueous solutions of lower alcohols. This could represent a simple solution to the problem of cleaning up industrial wastewater as well as recovering valuable chemicals at relatively low costs. Adsorption isotherms of the Langmuir type were applied, and calculations showed that the amount of propanol adsorbed on silicalite corresponded to approximately 70% of the pore volume. The adsorption process is simple, and recovery of the more concentrated products is easily done by heat treatment and/or at lowered pressures. Adsorption experiments with aqueous acetone showed that silicalite had approximately the same adsorption capacity for acetone as for n-propanol. Heats of adsorption were determined calorimetrically.

  17. Ancient aqueous environments at Endeavour crater, Mars

    Science.gov (United States)

    Arvidson, R. E.; Squyres, S. W.; Bell, J.F.; Catalano, J.G.; Clark, B. C.; Crumpler, L.S.; de Souza, P.A.; Fairén, A.G.; Farrand, W. H.; Fox, V.K.; Gellert, Ralf; Ghosh, A.; Golombeck, M.P.; Grotzinger, J.P.; Guinness, E.A.; Herkenhoff, Kenneth E.; Jolliff, B.L.; Knoll, A.H.; Li, R.; McLennan, S.M.; Ming, D. W.; Mittlefehldt, D. W.; Moore, Johnnie N.; Morris, R.V.; Murchie, S.L.; Parker, T.J.; Paulsen, G.; Rice, J.W.; Ruff, S.W.; Smith, M.D.; Wolff, M.J.

    2014-01-01

    Opportunity has investigated in detail rocks on the rim of the Noachian age Endeavour crater, where orbital spectral reflectance signatures indicate the presence of Fe+3-rich smectites. The signatures are associated with fine-grained, layered rocks containing spherules of diagenetic or impact origin. The layered rocks are overlain by breccias, and both units are cut by calcium sulfate veins precipitated from fluids that circulated after the Endeavour impact. Compositional data for fractures in the layered rocks suggest formation of Al-rich smectites by aqueous leaching. Evidence is thus preserved for water-rock interactions before and after the impact, with aqueous environments of slightly acidic to circum-neutral pH that would have been more favorable for prebiotic chemistry and microorganisms than those recorded by younger sulfate-rich rocks at Meridiani Planum.

  18. QFD analysis of RSRM aqueous cleaners

    Science.gov (United States)

    Marrs, Roy D.; Jones, Randy K.

    1995-01-01

    This paper presents a Quality Function Deployment (QFD) analysis of the final down-selected aqueous cleaners to be used on the Redesigned Solid Rocket Motor (RSRM) program. The new cleaner will replace solvent vapor degreasing. The RSRM Ozone Depleting Compound Elimination program is discontinuing the methyl chloroform vapor degreasing process and replacing it with a spray-in-air aqueous cleaning process. Previously, 15 cleaners were down-selected to two candidates by passing screening tests involving toxicity, flammability, cleaning efficiency, contaminant solubility, corrosion potential, cost, and bond strength. The two down-selected cleaners were further evaluated with more intensive testing and evaluated using QFD techniques to assess suitability for cleaning RSRM case and nozzle surfaces in preparation for adhesive bonding.

  19. Photophysics of silicon phthalocyanines in aqueous media.

    Science.gov (United States)

    Doane, Tennyson L; Chuang, Chi-Hung; Chomas, Andrew; Burda, Clemens

    2013-02-04

    Phthalocyanines have been used as photodynamic therapy (PDT) agents because of their uniquely favorable optical properties and high photostability. They have been shown to be highly successful for the treatment of cancer through efficient singlet-oxygen ((1)O(2)) production. However, due to their hydrophobic properties, the considerations of solubility and cellular location have made understanding their photophysics in vitro and in vivo difficult. Indeed, many quantitative assessments of PDT reagents are undertaken in purely organic solvents, presenting challenges for interpreting observations during practical application in vivo. With steady-state and time-resolved laser spectroscopy, we show that for axial ligated silicon phthalocyanines in aqueous media, both the water:lipophile ratio and the pH have drastic effects on their photophysics, and ultimately dictate their functionality as PDT drugs. We suggest that considering the presented photophysics for PDT drugs in aqueous solutions leads to guidelines for a next generation of even more potent PDT agents.

  20. Aqueous Corrosion Behavior of Iron aluminide Intermetallics

    Science.gov (United States)

    Sharma, Garima; Singh, P. R.; Sharma, R. K.; Gaonkar, K. B.; Ramanujan, R. V.

    2007-12-01

    Iron aluminide intermetallics based on DO3 ordered structure are being developed for use as structural materials and cladding material for conventional engineering alloys. Aqueous corrosion behavior of iron aluminides has been studied extensively by electrochemical techniques. Studies were carried out on pure Fe (99.9%), Fe-28Al (at.%), Fe-28Al-3Cr (at.%), and AISI SS 304 so as to compare and contrast their behavior in same experimental condition. Polarization behavior under different pH conditions was examined to evaluate their performance in acidic, basic, and neutral solutions. Pitting behavior was also studied in solution containing Cl-1 ions. The stability of the passive film formed was studied by current time transients and potential decay profiles. The presence of 3 at.% Cr in iron aluminides was found to improve the aqueous corrosion resistance and makes it comparable to AISI SS 304.

  1. Ancient aqueous environments at Endeavour crater, Mars.

    Science.gov (United States)

    Arvidson, R E; Squyres, S W; Bell, J F; Catalano, J G; Clark, B C; Crumpler, L S; de Souza, P A; Fairén, A G; Farrand, W H; Fox, V K; Gellert, R; Ghosh, A; Golombek, M P; Grotzinger, J P; Guinness, E A; Herkenhoff, K E; Jolliff, B L; Knoll, A H; Li, R; McLennan, S M; Ming, D W; Mittlefehldt, D W; Moore, J M; Morris, R V; Murchie, S L; Parker, T J; Paulsen, G; Rice, J W; Ruff, S W; Smith, M D; Wolff, M J

    2014-01-24

    Opportunity has investigated in detail rocks on the rim of the Noachian age Endeavour crater, where orbital spectral reflectance signatures indicate the presence of Fe(+3)-rich smectites. The signatures are associated with fine-grained, layered rocks containing spherules of diagenetic or impact origin. The layered rocks are overlain by breccias, and both units are cut by calcium sulfate veins precipitated from fluids that circulated after the Endeavour impact. Compositional data for fractures in the layered rocks suggest formation of Al-rich smectites by aqueous leaching. Evidence is thus preserved for water-rock interactions before and after the impact, with aqueous environments of slightly acidic to circum-neutral pH that would have been more favorable for prebiotic chemistry and microorganisms than those recorded by younger sulfate-rich rocks at Meridiani Planum.

  2. Chemical Stability of Laponite in Aqueous Media

    OpenAIRE

    2014-01-01

    In this work stability of Laponite against dissolution in its aqueous dispersions is investigated as a function of initial pH of water before mixing Laponite, and concentration of Laponite. Dissolution of Laponite is quantified in terms of concentration of leached magnesium in the dispersions. Interestingly the solvent pH is observed to play no role in dissolution of Laponite in dispersion over the explored range of 3 to 10. Furthermore, contrary to the usual belief that Laponite dissolves wh...

  3. Nonlinear Spectroscopu of Nanoparticle/Aqueous Interface

    Science.gov (United States)

    2010-10-01

    experiments at air/water interfaces have measured:polarity at a polystyrene sulfonate /water interface,acid-base equilibria at polystyrene nanoparticle...water interface. 2009, Abstracts, 238th ACS National Meeting, Washington, D.C. Polarity of polystyrene colloid/aqueous interface with second harmonic...electrostatic potential, the pH, and the acid-base equilibrium of the carboxyl (-COOH) functional group fixed at the surface of polystyrene carboxyl

  4. Aqueous solution dispersement of carbon nanotubes

    Science.gov (United States)

    Kim, Jae-Woo (Inventor); Park, Cheol (Inventor); Choi, Sang H. (Inventor); Lillehei, Peter T. (Inventor); Harrison, Joycelyn S. (Inventor)

    2011-01-01

    Carbon nanotubes (CNTs) are dispersed in an aqueous buffer solution consisting of at least 50 weight percent water and a remainder weight percent that includes a buffer material. The buffer material has a molecular structure defined by a first end, a second end, and a middle disposed between the first and second ends. The first end is a cyclic ring with nitrogen and oxygen heteroatomes, the middle is a hydrophobic alkyl chain, and the second end is a charged group.

  5. Autoxidation kinetics of aqueous nitric oxide

    OpenAIRE

    1993-01-01

    Reports on the kinetics of the autoxidation of aqueous nitric oxide are discussed. It is concluded that the correct rate law is -d[NO]/dt = 4kaq[NO]2 [O2] with kaq = 2 × 106 M-2 · s-1 at 25°C and that a recent report of a rate law zero order in NO is incorrect. © 1993.

  6. AQUEOUS STABLE FREE RADICAL POLYMERIZATION PROCESSES

    Institute of Scientific and Technical Information of China (English)

    Andrea R. Szkurhan; Michael K. Georges

    2004-01-01

    An overview of aqueous polymerizations, which include emulsion, miniemulsion and suspension polymerizations,under stable free radical polymerization (SFRP) conditions is presented. The success of miniemulsion and suspension SFRP polymerizations is contrasted with the difficulties associated with obtaining a stable emulsion polymerization. A recently developed unique microprecipitation technique is referenced as a means of making submicron sized particles that can be used to achieve a stable emulsion SFRP process.

  7. Recent results on aqueous electrolyte cells

    KAUST Repository

    Wessells, Colin

    2011-03-01

    The improved safety of aqueous electrolytes makes aqueous lithium-ion batteries an attractive alternative to commercial cells utilizing flammable and expensive organic electrolytes. Two important issues relating to their use have been addressed in this work. One is the extension of the usable voltage range by the incorporation of lithium salts, and the other is the investigation of a useful negative electrode reactant, LiTi 2(PO 4) 3. The electrochemical stability of aqueous lithium salt solutions containing two lithium salts, LiNO 3 and Li 2SO 4, has been characterized using a constant current technique. In both cases, concentrated solutions had effective electrolyte stability windows substantially greater than that of pure water under standard conditions. At an electrolyte leakage current of 10 μA cm -2 between two platinum electrodes in 5 M LiNO 3 the cell voltage can reach 2.0 V, whereas with a leakage current of 50 μA cm -2 it can reach 2.3 V. LiTi 2(PO 4) 3 was synthesized using a Pechini method and cycled in pH-neutral Li 2SO 4. At a reaction potential near the lower limit of electrolyte stability, an initial discharge capacity of 118 mAh g -1 was measured at a C/5 rate, while about 90% of this discharge capacity was retained after 100 cycles. This work demonstrates that it is possible to have useful aqueous electrolyte lithium-ion batteries using the LiTi 2(PO 4) 3 anode with cell voltages of 2 V and above. © 2010 Elsevier B.V. All rights reserved.

  8. Exclusion of Nitrate from Frozen Aqueous Solutions

    Science.gov (United States)

    Marrocco, H. A.; Michelsen, R. R.

    2013-12-01

    Reactions occurring at the surface of ice, sea ice, and snow in Earth's cryosphere have an impact on the composition of the overlying atmosphere. In order to elucidate reaction mechanisms and model their contributions to atmospheric processes, the morphology of frozen aqueous surfaces and amounts of reactants contained therein must be determined. To this end, the exclusion of nitrate ions to the surface of frozen aqueous solutions has been studied by attenuated total reflection infrared spectroscopy (ATR-IR). In this technique the near-surface region of the frozen films are interrogated to a depth of a few hundred nanometers from the film-crystal interface. Aqueous solutions (0.001 to 0.01 M) of sodium nitrate (NaNO3), magnesium nitrate (Mg(NO3)2), and nitric acid (HNO3) were quickly frozen on the germanium ATR crystal and observed at a constant temperature of about -18°C. In addition to ice and the solutes, liquid water in varying amounts was observed in the spectra. The amount of nitrate in the surface liquid is three to four orders of magnitude higher than in the unfrozen solution. While all the nitrate salts exhibit exclusion to the unfrozen surface, the dynamics are different for different counter-ions. Results are compared to freezing point depression data and the predictions of equilibrium thermodynamics.

  9. Free radicals in the aqueous environment

    Energy Technology Data Exchange (ETDEWEB)

    Wood, A.; Laurence, G. [Adelaide Univ., SA (Australia)

    1996-12-31

    Full text: The chemistry of the degradation of organic herbicides and fungicides in natural systems is important in determining operationally important parameters such as withholding times before planting or consumption. Disappearance rates in the field are frequently many time larger than expected from reactions such as hydrolysis arid photochemical- and radical-initiated reactions are frequently cited as causes of the degradation reactions. Reactions of OH and O{sub 2}{sup -} radicals and secondary radicals derived from these are increasingly postulated as being important in many aqueous environmental reactions. Free radical reactions may contribute to the degradation of organic pesticides and are directly implicated in the use of radical generating systems such as Fenton`s Reagent or hydrogen peroxide in the removal of chlorinated organic chemicals from drinking water. Natural sources of these radicals in aqueous systems are predominantly photochemical reactions or reactions initiated by transition metal ions. Hydrogen peroxide is present in many aqueous environments in relatively high concentrations and we are attempting to establish the presence of superoxide radicals in natural systems. The measurement of stationary state concentrations of free radicals as low as 10{sup -} {sup 15} M is a challenge to analytical and free radical chemists. Long term scavenging studies are difficult and generally non-specific. Current ideas will be reviewed and our approach to the measurement of superoxide in natural systems will be outlined.

  10. Density of aqueous solutions of CO2

    Energy Technology Data Exchange (ETDEWEB)

    Garcia, Julio E.

    2001-10-10

    In this report, we present a numerical representation for the partial molar volume of CO2 in water and the calculation of the corresponding aqueous solution density. The motivation behind this work is related to the importance of having accurate representations for aqueous phase properties in the numerical simulation of carbon dioxide disposal into aquifers as well as in geothermal applications. According to reported experimental data the density of aqueous solutions of CO2 can be as much as 2-3% higher than pure water density. This density variation might produce an influence on the groundwater flow regime. For instance, in geologic sequestration of CO2, convective transport mixing might occur when, several years after injection of carbon dioxide has stopped, the CO2-rich gas phase is concentrated at the top of the formation, just below an overlaying caprock. In this particular case the heavier CO2 saturated water will flow downward and will be replaced by water with a lesser CO2 content.

  11. Bacterial Acclimation Inside an Aqueous Battery.

    Directory of Open Access Journals (Sweden)

    Dexian Dong

    Full Text Available Specific environmental stresses may lead to induced genomic instability in bacteria, generating beneficial mutants and potentially accelerating the breeding of industrial microorganisms. The environmental stresses inside the aqueous battery may be derived from such conditions as ion shuttle, pH gradient, free radical reaction and electric field. In most industrial and medical applications, electric fields and direct currents are used to kill bacteria and yeast. However, the present study focused on increasing bacterial survival inside an operating battery. Using a bacterial acclimation strategy, both Escherichia coli and Bacillus subtilis were acclimated for 10 battery operation cycles and survived in the battery for over 3 days. The acclimated bacteria changed in cell shape, growth rate and colony color. Further analysis indicated that electrolyte concentration could be one of the major factors determining bacterial survival inside an aqueous battery. The acclimation process significantly improved the viability of both bacteria E. coli and B. subtilis. The viability of acclimated strains was not affected under battery cycle conditions of 0.18-0.80 mA cm(-2 and 1.4-2.1 V. Bacterial addition within 1.0×10(10 cells mL(-1 did not significantly affect battery performance. Because the environmental stress inside the aqueous battery is specific, the use of this battery acclimation strategy may be of great potential for the breeding of industrial microorganisms.

  12. Bentonite for ciprofloxacin removal from aqueous solution.

    Science.gov (United States)

    Genç, Nevim; Can Dogan, Esra; Yurtsever, Meral

    2013-01-01

    Ciprofloxacin hydrochloride (CIP) is the second generation of fluoroquinolone antibiotics whose residues are found in wastewater and surface water. CIP has high aqueous solubility under different pH conditions and high stability in the soil system. In this study, bentonite was used as a potential sorbent for the removal of CIP from aqueous solutions using batch experiments. The effects of various parameters such as contact time, pH, adsorbent dosage, agitation speed, ionic strength and initial concentration of CIP in aqueous solution on the adsorption capacity were investigated. The optimum contact time, pH, agitation speed and adsorbent dosage were found to be 30 min, 4.5 pH, 150 rpm and 2.5 g L(-1), respectively. When the ionic strength was increased from 5 to 50 mM, the adsorption of CIP decreased from 97.8 to 93.4%. The isotherm adsorption data fitted well with the Langmuir model, Kl and qe were found to be 0.27 L mg(-1) and 147.06 mg g(-1), and the data fitted well with the pseudo-second order kinetics, whereby k was found to be 2.19 g mg(-1) h(-1).

  13. Bacterial Acclimation Inside an Aqueous Battery.

    Science.gov (United States)

    Dong, Dexian; Chen, Baoling; Chen, P

    2015-01-01

    Specific environmental stresses may lead to induced genomic instability in bacteria, generating beneficial mutants and potentially accelerating the breeding of industrial microorganisms. The environmental stresses inside the aqueous battery may be derived from such conditions as ion shuttle, pH gradient, free radical reaction and electric field. In most industrial and medical applications, electric fields and direct currents are used to kill bacteria and yeast. However, the present study focused on increasing bacterial survival inside an operating battery. Using a bacterial acclimation strategy, both Escherichia coli and Bacillus subtilis were acclimated for 10 battery operation cycles and survived in the battery for over 3 days. The acclimated bacteria changed in cell shape, growth rate and colony color. Further analysis indicated that electrolyte concentration could be one of the major factors determining bacterial survival inside an aqueous battery. The acclimation process significantly improved the viability of both bacteria E. coli and B. subtilis. The viability of acclimated strains was not affected under battery cycle conditions of 0.18-0.80 mA cm(-2) and 1.4-2.1 V. Bacterial addition within 1.0×10(10) cells mL(-1) did not significantly affect battery performance. Because the environmental stress inside the aqueous battery is specific, the use of this battery acclimation strategy may be of great potential for the breeding of industrial microorganisms.

  14. AQUEOUS BIPHASE EXTRACTION FOR PROCESSING OF FINE COAL

    Energy Technology Data Exchange (ETDEWEB)

    K. Osseo-Asare; X. Zeng

    2002-01-01

    The objective of this research project is to develop an aqueous biphase extraction process for the treatment of fine coals. Aqueous biphase extraction is an advanced separation technology that relies on the ability of an aqueous system consisting of a water-soluble polymer and another component, e.g., another polymer, an inorganic salt, or a nonionic surfactant, to separate into two immiscible aqueous phases. The principle behind the partition of solid particles in aqueous biphase systems is the physicochemical interaction between the solid surface and the surrounding liquid solution. In order to remove sulfur and mineral matter from fine coal with aqueous biphasic extraction, it is necessary to know the partitioning behavior of coal, as well as the inorganic mineral components. Therefore, in this research emphasis was placed on the partitioning behavior of fine coal particles as well as model fine inorganic particles in aqueous biphase systems.

  15. OPTICAL PROPERTIES OF CARBAMIDE AQUEOUS SOLUTIONS

    Directory of Open Access Journals (Sweden)

    E. V. Avramenko

    2016-03-01

    Full Text Available Subject of Research. The paper presents the results of measurements of refractometric properties (refractive index n, its temperature factor dn/dt and the ultraviolet spectral absorption in carbonic acid diamide aqueous solutions (carbamide depending on solid residue mass fraction md = 0-50 % and on temperaturet = 10-70 °C.Method of Research. Laboratory methods ofliquid-phase medium refractometry and ultraviolet spectrophotometry were applied for the research. We carried out computational modeling of electronic states spectrum for the carbonic acid diamide molecule and theoretical calculation of the fundamental electronic absorption of the molecule in the ultraviolet wavelenght region.Main Results. We have established that the solution concentration md has a nonlinear character and may be represented by the quadratic polynomial with the error Δn= ± 0,0005. We have shown the refractive indexdependence on temperature n(t changes in linear fashion att = 10-70 °C.At that, the inclination of lines n(t increases at the increase of md; so, the temperature factor dn/dt may be approximated by the quadratic polynomial. Transmission spectra of solutions in the spectral region λ= 225-760 nm have no special features except for the sharp edge in the short-wavelength region; the fundamental electronic absorptionis responsible for it. We have established that dispersion dependences of the refraction index n(λ;md in aqueous solutions of carbamide at λ= 360-760 nm and at md = 0-50 % may be calculated with the satisfactory error without additional adjustable parameters from the ultraviolet absorption data in terms of the one-dimentional oscillator Lorentz model.PracticalRelevance. Representedmeasurements of carbonic acid diamide aqueous solutions optical properties may be applied for the adjustment and calibration of commercial refractometers at processing lines of the AdBlue reagent manufacture for the selective catalytic reduction (SCR of motor transport

  16. Interaction of aqueous caustic with acidic oils

    Energy Technology Data Exchange (ETDEWEB)

    Chiwetelu, C.I.; Hornof, V.; Neale, G.H. (Univ. of Ottawa, Ottawa, ON (Canada))

    High content of native carboxylic acids make heavy oils acidic. It is generally accepted that these acids react with caustic reagents present in floodwater, resulting in the in-situ formation of surface active soap anions. When these adsorb at the oil-water interface, they can drastically lower the interfacial tension to the point where residual oil is mobilized. The most intriguing aspect of these acid/caustic interactions is the dynamic nature of the interfacial tension. Given a sufficiently long time, the dynamic tension would attain an equilibrium state. Measurements were made of the equilibrium interfacial tensions of acidified oleic phases contacted with a wide range of caustic concentrations in the aqueous phase. A novel measurement technique (photomicropendography) was used, and data analysis was carried out by nonlinear regression. The present approach utilizes pre-selected fatty acids in a defined oleic phase, enabling quantification of relevant model parameters and facilitating evaluation of key variables influencing interfacial activity. The acid ionization constant and the equilibrium constant governing the formation of inactive soap species were found to be the most important parameters for systems of oleic and lauric acids dissolved in hexadecane. Regression analysis showed that the acid dissociation constant (pKa) of oleic acid ranged from 6.2 to 6.9 and was dependent on the working acid concentration. For lauric acid, the pKa values were in the range of 9 to 11 depending on the caustic concentration of the aqueous phase. Species aggregation in both the oleic and aqueous phases is mostly responsible for the variations in pKa values. 30 refs., 10 figs., 4 tabs.

  17. Aqueous Corrosion Rates for Waste Package Materials

    Energy Technology Data Exchange (ETDEWEB)

    S. Arthur

    2004-10-08

    The purpose of this analysis, as directed by ''Technical Work Plan for: Regulatory Integration Modeling and Analysis of the Waste Form and Waste Package'' (BSC 2004 [DIRS 171583]), is to compile applicable corrosion data from the literature (journal articles, engineering documents, materials handbooks, or standards, and national laboratory reports), evaluate the quality of these data, and use these to perform statistical analyses and distributions for aqueous corrosion rates of waste package materials. The purpose of this report is not to describe the performance of engineered barriers for the TSPA-LA. Instead, the analysis provides simple statistics on aqueous corrosion rates of steels and alloys. These rates are limited by various aqueous parameters such as temperature (up to 100 C), water type (i.e., fresh versus saline), and pH. Corrosion data of materials at pH extremes (below 4 and above 9) are not included in this analysis, as materials commonly display different corrosion behaviors under these conditions. The exception is highly corrosion-resistant materials (Inconel Alloys) for which rate data from corrosion tests at a pH of approximately 3 were included. The waste package materials investigated are those from the long and short 5-DHLW waste packages, 2-MCO/2-DHLW waste package, and the 21-PWR commercial waste package. This analysis also contains rate data for some of the materials present inside the fuel canisters for the following fuel types: U-Mo (Fermi U-10%Mo), MOX (FFTF), Thorium Carbide and Th/U Carbide (Fort Saint Vrain [FSVR]), Th/U Oxide (Shippingport LWBR), U-metal (N Reactor), Intact U-Oxide (Shippingport PWR, Commercial), aluminum-based, and U-Zr-H (TRIGA). Analysis of corrosion rates for Alloy 22, spent nuclear fuel, defense high level waste (DHLW) glass, and Titanium Grade 7 can be found in other analysis or model reports.

  18. Aqueous thermal degradation of gallic acid

    Science.gov (United States)

    Snow Boles, Jennifer; Crerar, David A.; Grissom, Grady; Key, Tonalee C.

    1988-02-01

    Aqueous thermal degradation experiments show gallic acid, a naturally occurring aromatic carboxylic compound, decomposes rapidly at temperatures between 105° and 150°C, with an activation energy of 22.9 or 27.8 kcal/ mole, depending on pH of the starting solution. Pyrogallol is the primary product identified, indicating degradation via decarboxylation and a carbanion transition state. Relatively rapid degradation of vanillic, phthalic, ellagic and tannic acids has also been observed, suggesting that these and perhaps other aromatic acids could be short-lived in deep formation waters.

  19. Aqueous solubility, dispersibility and toxicity of biodiesels

    Energy Technology Data Exchange (ETDEWEB)

    Hollebone, B.P.; Fieldhouse, B.; Lumley, T.C.; Landriault, M. [Environment Canada, Ottawa, ON (Canada). ; Doe, K.; Jackman, P. [Environment Canada, Moncton, NB (Canada). Toxicology Laboratory, Environmental Science Centre

    2007-07-01

    The renewed interest in the use of biological fuels can be attributed to that fact that feedstocks for fatty-acid ester biodiesels are renewable and can be reclaimed from waste. Although there are significant benefits to using biodiesels, their increased use leaves potential for accidental release to the environment. Therefore, their environmental behaviours and impacts must be evaluated along with the risk associated with their use. Biodiesel fuels may be made from soy oil, canola oil, reclaimed restaurant grease, fish oil and animal fat. The toxicological fate of biofuel depends on the variability of its chemical composition. This study provided an initial assessment of the aqueous fate and effects of biodiesel from a broad range of commonly available feedstocks and their blends with petroleum diesels. The study focused primarily on the fate and impact of these fuels in fresh-water. The use of chemical dispersion as a countermeasure for saltwater was also investigated. The exposure of aquatic ecosystems to biodiesels and petroleum diesel occurs via the transfer of material from the non-aqueous phase liquid (NAPL) into the aqueous phase, as both soluble and dispersed components. The aqueous solubilities of the fuels were determined from the equilibrium water-accommodated fraction concentrations. The acute toxicities of many biodiesels were reported for 3 test species used by Environment Canada for toxicological evaluation, namely rainbow trout, the water flea and a luminescent bacterium. This study also evaluated the natural potential for dispersion of the fuels in the water column in both low and high-energy wave conditions. Chemical dispersion as a potential countermeasure for biodiesel spills was also evaluated using solubility testing, acute toxicity testing, and dispersibility testing. It was shown that biodiesels have much different fates and impacts from petroleum diesels. The compounds partitioning into the water column are also very different for each

  20. Non-aqueous Isorefractive Pickering Emulsions

    OpenAIRE

    Thompson, K. L.; Lane, J.A.; Derry, M.J.; Armes, S. P.

    2015-01-01

    Non-aqueous Pickering emulsions of 16–240 μm diameter have been prepared using diblock copolymer worms with ethylene glycol as the droplet phase and an n-alkane as the continuous phase. Initial studies using n-dodecane resulted in stable emulsions that were significantly less turbid than conventional water-in-oil emulsions. This is attributed to the rather similar refractive indices of the latter two phases. By utilizing n-tetradecane as an alternative oil that almost precisely matches the re...

  1. Study of aqueous humour in anterior uveitis

    Directory of Open Access Journals (Sweden)

    Kalsy Jairaj

    1990-01-01

    Full Text Available Aetiological diagnosis of anterior uveitis was made clinically and substantiated with relevant investigations. Aqueous humour obtained under aseptic conditions, was analyzed for the cells study, culture and protein profile, using polyacrylamide gel electrophoresis. The results were analysed with the help of known clinical facts. Culture and smears were invariably negative, while the lymphocytes were present in varying numbers, polymorphs and macrophages afforded a useful clue for confirmatory diagnosis. The electrophoretic pattern of the proteins was related to the duration of the disease and was same in a group while it was distinctive among different groups of anterior uveitis.

  2. Peroxide coordination of tellurium in aqueous solutions

    Energy Technology Data Exchange (ETDEWEB)

    Mikhaylov, Alexey A.; Medvedev, Alexander G. [Kurnakov Institute of General and Inorganic Chemistry, Russian Academy of Sciences, Moscow (Russian Federation); The Casali Center of Applied Chemistry, The Institute of Chemistry, The Hebrew University of Jerusalem (Israel); Churakov, Andrei V.; Grishanov, Dmitry A.; Prikhodchenko, Petr V. [Kurnakov Institute of General and Inorganic Chemistry, Russian Academy of Sciences, Moscow (Russian Federation); Lev, Ovadia [The Casali Center of Applied Chemistry, The Institute of Chemistry, The Hebrew University of Jerusalem (Israel)

    2016-02-15

    Tellurium-peroxo complexes in aqueous solutions have never been reported. In this work, ammonium peroxotellurates (NH{sub 4}){sub 4}Te{sub 2}(μ-OO){sub 2}(μ-O)O{sub 4}(OH){sub 2} (1) and (NH{sub 4}){sub 5}Te{sub 2}(μ-OO){sub 2}(μ-O)O{sub 5}(OH).1.28 H{sub 2}O.0.72 H{sub 2}O{sub 2} (2) were isolated from 5 % hydrogen peroxide aqueous solutions of ammonium tellurate and characterized by single-crystal and powder X-ray diffraction analysis, by Raman spectroscopy and thermal analysis. The crystal structure of 1 comprises ammonium cations and a symmetric binuclear peroxotellurate anion [Te{sub 2}(μ-OO){sub 2}(μ-O)O{sub 4}(OH){sub 2}]{sup 4-}. The structure of 2 consists of an unsymmetrical [Te{sub 2}(μ-OO){sub 2}(μ-O)O{sub 5}(OH)]{sup 5-} anion, ammonium cations, hydrogen peroxide, and water. Peroxotellurate anions in both 1 and 2 contain a binuclear Te{sub 2}(μ-OO){sub 2}(μ-O) fragment with one μ-oxo- and two μ-peroxo bridging groups. {sup 125}Te NMR spectroscopic analysis shows that the peroxo bridged bitellurate anions are the dominant species in solution, with 3-40 %wt H{sub 2}O{sub 2} and for pH values above 9. DFT calculations of the peroxotellurate anion confirm its higher thermodynamic stability compared with those of the oxotellurate analogues. This is the first direct evidence for tellurium-peroxide coordination in any aqueous system and the first report of inorganic tellurium-peroxo complexes. General features common to all reported p-block element peroxides could be discerned by the characterization of aqueous and crystalline peroxotellurates. (copyright 2016 WILEY-VCH Verlag GmbH and Co. KGaA, Weinheim)

  3. The development of aqueous transfer hydrogenation catalysts.

    Science.gov (United States)

    Robertson, Andrew; Matsumoto, Takahiro; Ogo, Seiji

    2011-10-28

    This review discusses the development of aqueous phase, homogeneous, transfer hydrogenation catalysis. Transfer hydrogenation catalysts, based on Ru, Ir and Rh, reduce organic substrates in water by assisting the transfer of hydrogen from simple donor species. These catalysts are expected to have significant benefits when compared with organic phase catalysts, including greater activity, greater selectivity and smaller environmental impact. They will therefore be expected to make a significant contribution to homogeneous catalysis and 'green chemistry'. Here, we comprehensively examine these catalysts, paying special attention to structural features.

  4. Radiation-induced nitration of organic compounds in aqueous solutions

    Energy Technology Data Exchange (ETDEWEB)

    Ershov, B.G.; Gordeev, A.V.; Bykov, G.L. [Russian Academy of Sciences, Moscow (Russian Federation). Frumkin Inst. of Physical Chemistry and Electrochemistry; Moisy, P. [CEA, Bagnols sur Ceze (France). Nuclear Energy Div.

    2012-07-01

    Radiolysis in aqueous nitrate and acetic acid solutions and nitrate/nitric acid and phenol was studied. The radiolysis of these solutes occurs with {sup circle} NO{sup 2} radical, which is the active nitrating agent. Accumulation of nitromethane and nitrite was determined during {gamma}-irradiation of aqueous solutions containing acetic and nitrate solutions. Irradiation of aqueous phenol-nitrate/nitric acid solutions results in the formation of 2- and 4-nitrophenols.

  5. "Switchable water": aqueous solutions of switchable ionic strength.

    Science.gov (United States)

    Mercer, Sean M; Jessop, Philip G

    2010-04-26

    "Salting out" is a standard method for separating water-soluble organic compounds from water. In this method, adding a large amount of salt to the aqueous solution forces the organic compound out of the aqueous phase. However, the method can not be considered sustainable because it creates highly salty water. A greener alternative would be a method that allows reversible salting out. Herein, we describe aqueous solutions of switchable ionic strength. Aqueous solutions of a diamine in water have essentially zero ionic strength but are converted by CO(2) into solutions of high ionic strength. The change is reversible. Application to the reversible salting out of THF from water is described.

  6. Advanced Aqueous Phase Catalyst Development using Combinatorial Methods Project

    Data.gov (United States)

    National Aeronautics and Space Administration — Combinatorial methods are proposed to develop advanced Aqueous Oxidation Catalysts (AOCs) with the capability to mineralize organic contaminants present in effluents...

  7. Aqueous Angiography: Real-Time and Physiologic Aqueous Humor Outflow Imaging.

    Directory of Open Access Journals (Sweden)

    Sindhu Saraswathy

    Full Text Available Trabecular meshwork (TM bypass surgeries attempt to enhance aqueous humor outflow (AHO to lower intraocular pressure (IOP. While TM bypass results are promising, inconsistent success is seen. One hypothesis for this variability rests upon segmental (non-360 degrees uniform AHO. We describe aqueous angiography as a real-time and physiologic AHO imaging technique in model eyes as a way to simulate live AHO imaging.Pig (n = 46 and human (n = 6 enucleated eyes were obtained, orientated based upon inferior oblique insertion, and pre-perfused with balanced salt solution via a Lewicky AC maintainer through a 1mm side-port. Fluorescein (2.5% was introduced intracamerally at 10 or 30 mm Hg. With an angiographer, infrared and fluorescent (486 nm images were acquired. Image processing allowed for collection of pixel information based on intensity or location for statistical analyses. Concurrent OCT was performed, and fixable fluorescent dextrans were introduced into the eye for histological analysis of angiographically active areas.Aqueous angiography yielded high quality images with segmental patterns (p<0.0001; Kruskal-Wallis test. No single quadrant was consistently identified as the primary quadrant of angiographic signal (p = 0.06-0.86; Kruskal-Wallis test. Regions of high proximal signal did not necessarily correlate with regions of high distal signal. Angiographically positive but not negative areas demonstrated intrascleral lumens on OCT images. Aqueous angiography with fluorescent dextrans led to their trapping in AHO pathways.Aqueous angiography is a real-time and physiologic AHO imaging technique in model eyes.

  8. Aqueous Solution Vessel Thermal Model Development II

    Energy Technology Data Exchange (ETDEWEB)

    Buechler, Cynthia Eileen [Los Alamos National Lab. (LANL), Los Alamos, NM (United States)

    2015-10-28

    The work presented in this report is a continuation of the work described in the May 2015 report, “Aqueous Solution Vessel Thermal Model Development”. This computational fluid dynamics (CFD) model aims to predict the temperature and bubble volume fraction in an aqueous solution of uranium. These values affect the reactivity of the fissile solution, so it is important to be able to calculate them and determine their effects on the reaction. Part A of this report describes some of the parameter comparisons performed on the CFD model using Fluent. Part B describes the coupling of the Fluent model with a Monte-Carlo N-Particle (MCNP) neutron transport model. The fuel tank geometry is the same as it was in the May 2015 report, annular with a thickness-to-height ratio of 0.16. An accelerator-driven neutron source provides the excitation for the reaction, and internal and external water cooling channels remove the heat. The model used in this work incorporates the Eulerian multiphase model with lift, wall lubrication, turbulent dispersion and turbulence interaction. The buoyancy-driven flow is modeled using the Boussinesq approximation, and the flow turbulence is determined using the k-ω Shear-Stress-Transport (SST) model. The dispersed turbulence multiphase model is employed to capture the multiphase turbulence effects.

  9. Corrosion problems with aqueous coolants, final report

    Energy Technology Data Exchange (ETDEWEB)

    Diegle, R B; Beavers, J A; Clifford, J E

    1980-04-11

    The results of a one year program to characterize corrosion of solar collector alloys in aqueous heat-transfer media are summarized. The program involved a literature review and a laboratory investigation of corrosion in uninhibited solutions. It consisted of three separate tasks, as follows: review of the state-of-the-art of solar collector corrosion processes; study of corrosion in multimetallic systems; and determination of interaction between different waters and chemical antifreeze additives. Task 1 involved a comprehensive review of published literature concerning corrosion under solar collector operating conditions. The reivew also incorporated data from related technologies, specifically, from research performed on automotive cooling systems, cooling towers, and heat exchangers. Task 2 consisted of determining the corrosion behavior of candidate alloys of construction for solar collectors in different types of aqueous coolants containing various concentrations of corrosive ionic species. Task 3 involved measuring the degradation rates of glycol-based heat-transfer media, and also evaluating the effects of degradation on the corrosion behavior of metallic collector materials.

  10. Aqueous enzymatic extraction of Moringa oleifera oil.

    Science.gov (United States)

    Mat Yusoff, Masni; Gordon, Michael H; Ezeh, Onyinye; Niranjan, Keshavan

    2016-11-15

    This paper reports on the extraction of Moringa oleifera (MO) oil by using aqueous enzymatic extraction (AEE) method. The effect of different process parameters on the oil recovery was discovered by using statistical optimization, besides the effect of selected parameters on the formation of its oil-in-water cream emulsions. Within the pre-determined ranges, the use of pH 4.5, moisture/kernel ratio of 8:1 (w/w), and 300stroke/min shaking speed at 40°C for 1h incubation time resulted in highest oil recovery of approximately 70% (goil/g solvent-extracted oil). These optimized parameters also result in a very thin emulsion layer, indicating minute amount of emulsion formed. Zero oil recovery with thick emulsion were observed when the used aqueous phase was re-utilized for another AEE process. The findings suggest that the critical selection of AEE parameters is key to high oil recovery with minimum emulsion formation thereby lowering the load on the de-emulsification step.

  11. Sulfates on Mars: Indicators of Aqueous Processes

    Science.gov (United States)

    Bishop, Janice L.; Lane, Melissa D.; Dyar, M. Darby; Brown, Adrian J.

    2006-01-01

    Recent analyses by MER instruments at Meridiani Planum and Gusev crater and the OMEGA instrument on Mars Express have provided detailed information about the presence of sulfates on Mars [1,2,3]. We are evaluating these recent data in an integrated multi-disciplinary study of visible-near-infrared, mid-IR and Mossbauer spectra of several sulfate minerals and sulfate-rich analog sites. Our analyses suggest that hydrated iron sulfates may account for features observed in Mossbauer and mid-IR spectra of Martian soils [4]. The sulfate minerals kieserite, gypsum and other hydrated sulfates have been identified in OMEGA spectra in the layered terrains in Valles Marineris and Terra Meridiani [2]. These recent discoveries emphasize the importance of studying sulfate minerals as tracers of aqueous processes. The sulfate-rich rock outcrops observed in Meridiani Planum may have formed in an acidic environment similar to acid rock drainage environments on Earth [5]. Because microorganisms typically are involved in the oxidation of sulfides to sulfates in terrestrial sites, sulfate-rich rock outcrops on Mars may be a good location to search for evidence of past life on that planet. Whether or not life evolved on Mars, following the trail of sulfate minerals will lead to a better understanding of aqueous processes and chemical weathering.

  12. Aqueous Solutions of Ionic Liquids: Microscopic Assembly.

    Science.gov (United States)

    Vicent-Luna, Jose Manuel; Dubbeldam, David; Gómez-Álvarez, Paula; Calero, Sofia

    2016-02-01

    Aqueous solutions of ionic liquids are of special interest, due to the distinctive properties of ionic liquids, in particular, their amphiphilic character. A better understanding of the structure-property relationships of such systems is hence desirable. One of the crucial molecular-level interactions that influences the macroscopic behavior is hydrogen bonding. In this work, we conduct molecular dynamics simulations to investigate the effects of ionic liquids on the hydrogen-bond network of water in dilute aqueous solutions of ionic liquids with various combinations of cations and anions. Calculations are performed for imidazolium-based cations with alkyl chains of different lengths and for a variety of anions, namely, [Br](-), [NO3](-), [SCN](-) [BF4](-), [PF6](-), and [Tf2N](-). The structure of water and the water-ionic liquid interactions involved in the formation of a heterogeneous network are analyzed by using radial distribution functions and hydrogen-bond statistics. To this end, we employ the geometric criterion of the hydrogen-bond definition and it is shown that the structure of water is sensitive to the amount of ionic liquid and to the anion type. In particular, [SCN](-) and [Tf2N](-) were found to be the most hydrophilic and hydrophobic anions, respectively. Conversely, the cation chain length did not influence the results.

  13. Aqueous SARA ATRP using Inorganic Sulfites.

    Science.gov (United States)

    Abreu, Carlos M R; Fu, Liye; Carmali, Sheiliza; Serra, Arménio C; Matyjaszewski, Krzysztof; Coelho, Jorge F J

    2017-01-14

    Aqueous supplemental activator and reducing agent atom transfer radical polymerization (SARA ATRP) using inorganic sulfites was successfully carried out for the first time. Under optimized conditions, a well-controlled poly[oligo(ethylene oxide) methyl ether acrylate] (POEOA) was obtained with sulfites (e.g. Na2S2O4) were continuously fed into the reaction mixture. The mechanistic studies proved that these salts can activate alkyl halides directly and regenerate the activator complex. The effects of the feeding rate of the SARA agent (inorganic sulfites), ligand and its concentration, halide salt and its concentration, sulfite used, and copper concentration, were systematically studied to afford fast polymerizations rates while maintaining the control over polymerization. The kinetic data showed linear first-order kinetics, linear evolution of molecular weights with conversion, and polymers with narrow molecular weight distributions (Đ ~1.2) during polymerization even at relatively high monomer conversions (~80%). "One-pot" chain extension and "one-pot" block copolymerization experiments proved the high chain-end functionality. The polymerization could be directly regulated by starting or stopping the continuous feeding of the SARA agent. Under biologically relevant conditions, the aqueous SARA ATRP using inorganic sulfites was used to synthesize a well-defined protein-polymer hybrid by grafting of P(OEOA480) from BSA-O-[iBBr]30.

  14. A non-aqueous desalting process

    Energy Technology Data Exchange (ETDEWEB)

    McFarlane, Richard A.; Seth, Deepyaman; Chong, Philip [Alberta Innovative (Canada); Singleton, Mike [Formerly Suncor Energy (Canada)

    2011-07-01

    With the decline of conventional oil supplies, heavy oil and bitumen are becoming the common feedstock of refineries. Unfortunately these resources tend to form water-in-oil emulsions and conventional water solvents cannot be used to desalt them effectively. This paper presents a new method to desalt these crudes with the use of non-aqueous solvent. Tests were conducted on Dilbit oil with pure alcohols and mixtures of alcohols. Preliminary tests were carried out at ambient pressure in sample bottle and subsequent tests were performed using the bench scale mixer-settler. Results showed that methanol and methanol water mixtures are successful in desalting heavy oil and bitumen with up to 80% removal in a single equilibrium stage. In addition a linear correlation was found between the static dielectric constant and the level of desalting that can be achieved. This study demonstrated that non-aqueous solvents are efficient in desalting non-conventional crudes and that this process can be optimized by fine-tuning the solvent's dielectric constant.

  15. Synthesis of Zirconia Powder in Zirconia Aqueous Sol

    Institute of Scientific and Technical Information of China (English)

    LIMao-qiang

    1994-01-01

    Spherical zirconia particles formed by coagulation of colloidal particles in zirconia aqueous sol followed by calcination.The zirconia sol was prepared from zirconium oxychloride aqueous solution by adjusting its pH value.The coag-ulation resulted from addition of preopanol in the sol the coagulation mechanism was discussed based on collicd theory.

  16. 21 CFR 524.1200b - Kanamycin ophthalmic aqueous solution.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Kanamycin ophthalmic aqueous solution. 524.1200b Section 524.1200b Food and Drugs FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES... § 524.1200b Kanamycin ophthalmic aqueous solution. (a) Specifications. The drug, which is in an...

  17. Toxicological evaluation of the aqueous extract of Allium sativum ...

    African Journals Online (AJOL)

    Toxicological evaluation of the aqueous extract of Allium sativum bulbs on laboratory mice and rats. ... PROMOTING ACCESS TO AFRICAN RESEARCH ... The possible toxicological risks of Allium sativum aqueous extract upon consumption ... FAQ's · News · AJOL jobs · More about AJOL · AJOL's Partners · Contact AJOL ...

  18. Acetic acid extraction from aqueous solutions using fatty acids

    NARCIS (Netherlands)

    IJmker, H.M.; Gramblicka, M.; Kersten, Sascha R.A.; van der Ham, Aloysius G.J.; Schuur, Boelo

    2014-01-01

    A major challenge for production of acetic acid via bio-based routes is cost-effective concentration and purification of the acetic acid from the aqueous solutions, for which liquid–liquid extraction is a possible method. A main challenge in extraction of acetic acid from dilute aqueous solutions is

  19. Acetic acid extraction from aqueous solutions using fatty acids

    NARCIS (Netherlands)

    IJmker, H.M.; Gramblicka, M.; Kersten, S.R.A.; Ham, van der A.G.J.; Schuur, B.

    2014-01-01

    A major challenge for production of acetic acid via bio-based routes is cost-effective concentration and purification of the acetic acid from the aqueous solutions, for which liquid–liquid extraction is a possible method. A main challenge in extraction of acetic acid from dilute aqueous solutions is

  20. Aqueous reactions of chlorine dioxide with hydrocarbons

    Energy Technology Data Exchange (ETDEWEB)

    Rav-Acha, C.; Choshen, E.

    1987-11-01

    In contrast to mechanisms proposed earlier in the literature, according to which chlorine dioxide (ClO/sub 2/) reacts with various hydrocarbons in aqueous media by abstracting allylic or benzylic hydrogens, it is shown that ClO/sub 2/ reacts with olefins through initial electron transfer. Hydrocarbons that can undergo facile oxidation, such as polycyclic aromatic hydrocarbons (PAH) and some olefins, react with ClO/sub 2/ quite rapidly, while saturated aliphatic hydrocarbons, some aromatic hydrocarbons, and olefins substituted with electron-withdrawing groups remain unreactive. This was substantiated by comparing the reactivities toward ClO/sub 2/ of a variety of hydrocarbons, including aliphatic and aromatic hydrocarbons, saturated and unsaturated acids, PAH, or cyclic and acyclic olefins. The results were supported by a detailed kinetic and product study of the reaction between ClO/sub 2/ and some model compounds.

  1. Enhanced Oil Recovery: Aqueous Flow Tracer Measurement

    Energy Technology Data Exchange (ETDEWEB)

    Joseph Rovani; John Schabron

    2009-02-01

    A low detection limit analytical method was developed to measure a suite of benzoic acid and fluorinated benzoic acid compounds intended for use as tracers for enhanced oil recovery operations. Although the new high performance liquid chromatography separation successfully measured the tracers in an aqueous matrix at low part per billion levels, the low detection limits could not be achieved in oil field water due to interference problems with the hydrocarbon-saturated water using the system's UV detector. Commercial instrument vendors were contacted in an effort to determine if mass spectrometry could be used as an alternate detection technique. The results of their work demonstrate that low part per billion analysis of the tracer compounds in oil field water could be achieved using ultra performance liquid chromatography mass spectrometry.

  2. Rheological Properties of Aqueous Nanometric Alumina Suspensions

    Energy Technology Data Exchange (ETDEWEB)

    Li, Chuanping [Iowa State Univ., Ames, IA (United States)

    2004-01-01

    Colloidal processing is an effective and reliable approach in the fabrication of the advanced ceramic products. Successful colloidal processing of fine ceramic powders requires accurate control of the rheological properties. The accurate control relies on the understanding the influences of various colloidal parameters on the rheological properties. Almost all research done on the rheology paid less attention to the interactions of particle and solvent. However, the interactions of the particles are usually built up through the media in which the particles are suspended. Therefore, interactions of the particle with the media, the adsorbed layers on the particle surface, and chemical and physical properties of media themselves must influence the rheology of the suspension, especially for the dense suspensions containing nanosized particles. Relatively little research work has been reported in this area. This thesis addresses the rheological properties of nanometric alumina aqueous suspensions, and paying more attention to the interactions between particle and solvent, which in turn influence the particle-particle interactions. Dense nanometric alumina aqueous suspensions with low viscosity were achieved by environmentally-benign fructose additives. The rheology of nanometric alumina aqueous suspensions and its variation with the particle volume fraction and concentration of fructose were explored by rheometry. The adsorptions of solute (fructose) and solvent (water) on the nanometric alumina particle surfaces were measured and analyzed by TG/DSC, TOC, and NMR techniques. The mobility of water molecules in the suspensions and its variation with particle volume fractions and fructose additive were determined by the 17O NMR relaxation method. The interactions between the nanometric alumina particles in water and fructose solutions were investigated by AFM. The results indicated that a large number of water layers were physically bound on the particles

  3. Aqueous Ammonia soaking of digested manure fibers

    DEFF Research Database (Denmark)

    Mirtsou-Xanthopoulou, Chrysoula; Jurado, Esperanza; Skiadas, Ioannis

    2012-01-01

    , their economical profitable operation relies on increasing the methane yield from manure, and especially of its solid fraction which is not so easily degradable. In the present study, Aqueous Ammonia Soaking was successfully applied on digested fibers separated from the effluent of a manure-fed, full......-scale anaerobic digester to enhance their methane productivity. Soaking in six different reagent concentrations in ammonia (5%, 10%, 15%, 20%, 25%, 32%) was applied for 3 days at 22°C. An overall methane yield increase from 85% to 110% was achieved compared to controls (digested manure fibers where AAS...... was not applied). The difference in reagent concentration at the range of 5-25% w/w in ammonia did not affect that much the overall methane yield resulting to an increase of 104-110% compared to the non AAS-treated fibers. Thus, an ammonia concentration as low as 5% is adequate for achieving the same increase...

  4. Speciation in aqueous solutions of nitric acid.

    Science.gov (United States)

    Hlushak, S; Simonin, J P; De Sio, S; Bernard, O; Ruas, A; Pochon, P; Jan, S; Moisy, P

    2013-02-28

    In this study, speciation in aqueous solutions of nitric acid at 25 °C was assessed in two independent ways. First, Raman experiments were carried out and interpreted in terms of free nitrate ions, ion pairs and neutral HNO(3) molecules. In parallel, a model was developed to account for the formation of these two kinds of pairs. It was based on an extension of the binding mean spherical approximation (BiMSA), or associative MSA (AMSA), in which the size and the charge of the ions in the chemical pair may differ from those of the free ions. A simultaneous fit of the osmotic coefficient and of the proportion of free ions (obtained from Raman spectroscopy experiments) led to an estimation of the speciation in nitric acid solutions. The result obtained using this procedure was compared with the estimation obtained from the Raman experiments.

  5. Rheological Properties of Aqueous Nanometric Alumina Suspensions

    Energy Technology Data Exchange (ETDEWEB)

    Chuanping Li

    2004-12-19

    Colloidal processing is an effective and reliable approach in the fabrication of the advanced ceramic products. Successful colloidal processing of fine ceramic powders requires accurate control of the rheological properties. The accurate control relies on the understanding the influences of various colloidal parameters on the rheological properties. Almost all research done on the rheology paid less attention to the interactions of particle and solvent. However, the interactions of the particles are usually built up through the media in which the particles are suspended. Therefore, interactions of the particle with the media, the adsorbed layers on the particle surface, and chemical and physical properties of media themselves must influence the rheology of the suspension, especially for the dense suspensions containing nanosized particles. Relatively little research work has been reported in this area. This thesis addresses the rheological properties of nanometric alumina aqueous suspensions, and paying more attention to the interactions between particle and solvent, which in turn influence the particle-particle interactions. Dense nanometric alumina aqueous suspensions with low viscosity were achieved by environmentally-benign fructose additives. The rheology of nanometric alumina aqueous suspensions and its variation with the particle volume fraction and concentration of fructose were explored by rheometry. The adsorptions of solute (fructose) and solvent (water) on the nanometric alumina particle surfaces were measured and analyzed by TG/DSC, TOC, and NMR techniques. The mobility of water molecules in the suspensions and its variation with particle volume fractions and fructose additive were determined by the {sup 17}O NMR relaxation method. The interactions between the nanometric alumina particles in water and fructose solutions were investigated by AFM. The results indicated that a large number of water layers were physically bound on the particles

  6. Aqueous ionic liquid pretreatment of straw.

    Science.gov (United States)

    Fu, Dongbao; Mazza, Giuseppe

    2011-07-01

    Pretreatment is the key to unlock the recalcitrance of lignocellulose for cellulosic biofuels production. Increasing attention has been drawn to ionic liquids (ILs) for pretreatment of lignocellulosic biomass, because this approach has several advantages over conventional methods. However, cost and energy-intensive recycling of the solvents are major constraints preventing ILs from commercial viability. In this work, a mixture of ionic liquid 1-ethyl-3-methylimidazolium acetate and water was demonstrated to be effective for pretreatment of lignocellulosic biomass, evidenced by the removal of lignin and a reduction in cellulose crystallinity. A higher fermentable sugar yield (81%) was obtained than for pure ionic liquid pretreatment under the same conditions (67%). Aqueous ionic liquid pretreatment has the advantages of less usage and easier recycling of ILs, and reduced viscosity. Crown Copyright © 2011. Published by Elsevier Ltd. All rights reserved.

  7. Advanced Aqueous Separation Systems for Actinide Partitioning

    Energy Technology Data Exchange (ETDEWEB)

    Nash, Ken [Washington State Univ., Pullman, WA (United States); Martin, Leigh [Idaho National Lab. (INL), Idaho Falls, ID (United States); Lumetta, Gregg [Pacific Northwest National Lab. (PNNL), Richland, WA (United States)

    2015-04-02

    One of the most challenging aspects of advanced processing of used nuclear fuel is the separation of transplutonium actinides from fission product lanthanides. This separation is essential if actinide transmutation options are to be pursued in advanced fuel cycles, as lanthanides compete with actinides for neutrons in both thermal and fast reactors, thus limiting efficiency. The separation is difficult because the chemistry of Am3+ and Cm3+ is nearly identical to that of the trivalent lanthanides (Ln3+). The prior literature teaches that two approaches offer the greatest probability of devising a successful group separation process based on aqueous processes: 1) the application of complexing agents containing ligand donor atoms that are softer than oxygen (N, S, Cl-) or 2) changing the oxidation state of Am to the IV, V, or VI state to increase the essential differences between Am and lanthanide chemistry (an approach utilized in the PUREX process to selectively remove Pu4+ and UO22+ from fission products). The latter approach offers the additional benefit of enabling a separation of Am from Cm, as Cm(III) is resistant to oxidation and so can easily be made to follow the lanthanides. The fundamental limitations of these approaches are that 1) the soft(er) donor atoms that interact more strongly with actinide cations than lanthanides form substantially weaker bonds than oxygen atoms, thus necessitating modification of extraction conditions for adequate phase transfer efficiency, 2) soft donor reagents have been seen to suffer slow phase transfer kinetics and hydro-/radiolytic stability limitations and 3) the upper oxidation states of Am are all moderately strong oxidants, hence of only transient stability in media representative of conventional aqueous separations systems. There are examples in the literature of both approaches having been described. However, it is not clear at present that any extant process is sufficiently robust for application at the scale

  8. Pulse Radiolysis of Aqueous Thiocyanate Solution

    Energy Technology Data Exchange (ETDEWEB)

    Milosavljevic, Bratoljub H.; LaVerne, Jay A.

    2005-01-13

    The pulse radiolysis of N2O saturated aqueous solutions of KSCN was studied under neutral pH conditions. The observed optical absorption spectrum of the SCN• radical in solution is more complex than previously reported, but it is in good agreement with that measured in the gas phase. Kinetic traces at 330 nm and 472 nm corresponding to SCN• and (SCN)2•¯, respectively, were fit using a Monte Carlo simulation kinetic model. The rate coefficient for the oxidation of SCN¯ ions by OH radicals, an important reaction used in competition kinetics measurements, was found to be 1.4 ± 0.1 x 1010 M-1 s-1, about 30 % higher than the normally accepted value. A detailed discussion of the reaction mechanism is presented.

  9. Physicochemical effects in aging aqueous Laponite suspensions.

    Science.gov (United States)

    Shahin, A; Joshi, Yogesh M

    2012-11-06

    We study aging behavior of an aqueous suspension of Laponite as a function of concentration of Laponite, concentration of salt, time elapsed since preparation of suspension (idle time), and temperature by carrying extensive rheological and conductivity experiments. We observe that temporal evolution of elastic moduli, which describes structural build-up and aging, shifts to low times for experiments carried out for higher concentration of Laponite, higher concentration of salt, greater temperature, and longer idle time while preserving the curvature of evolution in the solid regime (elastic modulus greater than viscous modulus). Consequently appropriate shifting of evolution of elastic modulus in the solid regime leads to aging time-idle time-salt concentration-Laponite concentration-temperature superposition. The existence of such a superposition suggests the generic nature of microstructure buildup irrespective of mentioned variables in the explored range. The behavior of shift factors needed to obtain the superposition indicate that the energy barrier associated with structural buildup decreases with an increase in idle time and temperature and decreases linearly with an increase in concentration of Laponite and that of salt. The conductivity experiments show that ionic conductivity of the suspension increases with increasing Laponite concentration, salt concentration, temperature, and very importantly the idle time. We also analyze the interparticle interactions using DLVO theory that suggests an increase in idle time, temperature, and salt concentration increases the height of the repulsive energy barrier while it decreases the width of the same when particles approach each other in a parallel fashion. However when particles approach each other in a perpendicular fashion, owing to dissimilar charges on edge and face, the energy barrier for the attractive interaction is expected to decrease with an increase in idle time, temperature, and salt concentration

  10. Radiolysis studies of aqueous kappa-carrageenan

    Energy Technology Data Exchange (ETDEWEB)

    Abad, L.V., E-mail: lvabad@pnri.dost.gov.p [Philippine Nuclear Research Institute, Diliman, Quezon City (Philippines); Kudo, H. [Nuclear Professional School, Graduate School of Engineering, University of Tokyo, 2-22 Shirakata-Shirane, Tokai, Naka, Ibaraki 319-1188 (Japan); Saiki, S. [Nuclear Professional School, Graduate School of Engineering, University of Tokyo, 2-22 Shirakata-Shirane, Tokai, Naka, Ibaraki 319-1188 (Japan); Quantum Beam Science Directorate, Japan Atomic Energy Agency, 1233 Watanuki, Takasaki, Gunma 370-1292 (Japan); Nagasawa, N.; Tamada, M. [Quantum Beam Science Directorate, Japan Atomic Energy Agency, 1233 Watanuki, Takasaki, Gunma 370-1292 (Japan); Fu, H.; Muroya, Y. [Nuclear Professional School, Graduate School of Engineering, University of Tokyo, 2-22 Shirakata-Shirane, Tokai, Naka, Ibaraki 319-1188 (Japan); Lin, M.; Katsumura, Y. [Nuclear Professional School, Graduate School of Engineering, University of Tokyo, 2-22 Shirakata-Shirane, Tokai, Naka, Ibaraki 319-1188 (Japan); Advanced Science Research Center, Japan Atomic Energy Agency, 2-4 Shirakata-Shirane, Tokai, Naka, Ibaraki 319-1195 (Japan); Relleve, L.S.; Aranilla, C.T.; DeLaRosa, A.M. [Philippine Nuclear Research Institute, Diliman, Quezon City (Philippines)

    2010-05-15

    The effects on N{sub 2}O and N{sub 2} gas on the radiation degradation yield of aqueous kappa (kappa-) carrageenan were investigated. The G{sub d} of solution saturated with N{sub 2}O solution was expectedly much higher than in air (1.7 and 1.2 x 10{sup -7} mol J{sup -1}). On the other hand, a lower G{sub d} of 1.1 x 10{sup -7} mol J{sup -1} was obtained from kappa-carrageenan solution saturated with N{sub 2}. The rate constant of reaction of OH radicals with sonicated and irradiated kappa-carrageenan were determined using e-beam pulse radiolysis. The rate constant of OH{sup c}entre dot interaction with sonicated kappa-carrageenan decreased with decreasing molecular weight. On the other hand, the OH{sup c}entre dot interaction with irradiated kappa-carrageenan decreased but did not vary significantly with decreasing molecular weight. Metal ion (Na{sup +}) induced conformational transition into helical form decreased the rate constant of OH{sup c}entre dot reaction with kappa-carrageenan. Likewise, the G{sub d} in aqueous form was affected by the conformational state of kappa-carrageenan. The helical conformation gave a lower G{sub d} (7 x 10{sup -8} mol J{sup -1}) than the coiled conformation (G{sub d} = 1.2 x 10{sup -7} mol J{sup -1}).

  11. Hydrolyzabilities of different corn stover fractions after aqueous ammonia pretreatment.

    Science.gov (United States)

    Sun, Zongping; Ge, Xiaoyan; Xin, Donglin; Zhang, Junhua

    2014-02-01

    The effect of aqueous ammonia pretreatment on the hydrolysis of different corn stover fractions (rind, husk, leaf, and pith) by xylanase (XYL) with cellulases (CELs) was evaluated. The aqueous ammonia pretreatment had excellent delignification ability (above 66%) for different corn stover fractions. The corn rind exhibited the lowest susceptibility to aqueous ammonia pretreatment. The pretreated rind showed the lowest hydrolyzability by CEL and XYL, which was supported by a high content of crystalline cellulose in the hydrolyzed residues of rind, as confirmed by X-ray diffraction (XRD). With the addition of 1 mg XYL/g dry matter, a high glucose yield (above 90%) could be obtained from the pretreated rind by CEL. The results revealed that a high hydrolyzate yield of corn rind after aqueous ammonia pretreatment could be obtained with 1 mg xylanase/g dry matter, showing that aqueous ammonia pretreatment and xylanase addition to cellulases have great potential for the efficient hydrolysis of corn stover without previous fractionation.

  12. Bioreactor droplets from liposome-stabilized all-aqueous emulsions

    Science.gov (United States)

    Dewey, Daniel C.; Strulson, Christopher A.; Cacace, David N.; Bevilacqua, Philip C.; Keating, Christine D.

    2014-08-01

    Artificial bioreactors are desirable for in vitro biochemical studies and as protocells. A key challenge is maintaining a favourable internal environment while allowing substrate entry and product departure. We show that semipermeable, size-controlled bioreactors with aqueous, macromolecularly crowded interiors can be assembled by liposome stabilization of an all-aqueous emulsion. Dextran-rich aqueous droplets are dispersed in a continuous polyethylene glycol (PEG)-rich aqueous phase, with coalescence inhibited by adsorbed ~130-nm diameter liposomes. Fluorescence recovery after photobleaching and dynamic light scattering data indicate that the liposomes, which are PEGylated and negatively charged, remain intact at the interface for extended time. Inter-droplet repulsion provides electrostatic stabilization of the emulsion, with droplet coalescence prevented even for submonolayer interfacial coatings. RNA and DNA can enter and exit aqueous droplets by diffusion, with final concentrations dictated by partitioning. The capacity to serve as microscale bioreactors is established by demonstrating a ribozyme cleavage reaction within the liposome-coated droplets.

  13. Anthracene and pyrene photolysis kinetics in aqueous, organic, and mixed aqueous-organic phases

    Science.gov (United States)

    Grossman, Jarod N.; Stern, Adam P.; Kirich, Makena L.; Kahan, Tara F.

    2016-03-01

    Condensed phases in the atmosphere, such as cloud droplets and aerosols, often contain both water and organic matter (OM). Reactivity can differ significantly between aqueous and organic phases. We have measured photolysis kinetics of the polycyclic aromatic hydrocarbons (PAHs) anthracene and pyrene in several organic solvents and in water, as well as in miscible and phase-separated aqueous-organic mixtures at atmospherically-relevant wavelengths. Photolysis rate constants generally increased with increasing solvent polarity; photolysis of both PAHs was more than ten times faster in water than in octanol. Local polarity had a much greater effect on PAH photolysis kinetics than changes in PAH absorptivity or singlet oxygen concentrations. Photolysis kinetics in homogeneous aqueous-organic mixtures varied monotonically with2 OM volume fraction. Kinetics in immiscible (phase-separated) solutions were more complex, with different dependences on OM content observed in stagnant and turbulent solutions. Our results suggest that OM could greatly affect the photochemical lifetimes of PAHs in atmospheric condensed phases such as aerosols, even if the OM does not itself absorb photons.

  14. Simultaneous Separation of Manganese, Cobalt, and Nickel by the Organic-Aqueous-Aqueous Three-Phase Solvent Extraction

    Science.gov (United States)

    Shirayama, Sakae; Uda, Tetsuya

    2016-04-01

    This research outlines an organic-aqueous-aqueous three-phase solvent extraction method and proposes its use in a new metal separation process for the recycling of manganese (Mn), cobalt (Co), and nickel (Ni) from used lithium ion batteries (LIBs). The three-phase system was formed by mixing xylene organic solution, 50 pct polyethylene glycol (PEG) aqueous solution, and 1 mol L-1 sodium sulfate (Na2SO4) aqueous solution. The xylene organic solution contained 2-ethylhexylphosphonic acid (D2EHPA) as an extractant for Mn ion, and the Na2SO4 aqueous solution contained 1 mol L-1 potassium thiocyanate (KSCN) as an extractant for Co ion. Concentrations of the metal ions were varied by dissolving metal sulfates in the Na2SO4 aqueous solution. As a result of the experiments, Mn, Co, and Ni ions were distributed in the xylene organic phase, PEG-rich aqueous phase, and Na2SO4-rich aqueous phase, respectively. The separation was effective when the pH value was around 4. Numerical simulation was also conducted in order to predict the distribution of metal ions after the multi-stage counter-current extractions.

  15. Sub-aqueous sulfur volcanos at Waiotapu, New Zealand

    Energy Technology Data Exchange (ETDEWEB)

    Grimes, S.; Rickard, D. [University of Wales, Cardiff (United Kingdom). Dept. of Earth Sciences; Browne, P.; Simmons, S. [University of Auckland (New Zealand). Geothermal Institute and Geology Dept.; Jull, T. [University of Arizona, Tucson (United States). AMS Facility

    1999-12-01

    Exhumed, sub-aqueous sulfur mounds occur in the Waiotapu geothermal area, New Zealand. The extinct mounds are < 2 m high and composed of small (< 0.5 cm) hollow spheres, and occasional teardrop-shaped globules. They are located within a drained valley that until recently was connected to Lake Whangioterangi. They were formed a maximum of 820 {+-} 80 years BP as a result of the rapid sub-aqueous deposition of sulfur globules, formed when fumarolic gases discharged through molten sulfur pools. Similar globules are now being formed by the discharge of fumarolic gases through a sub-aqueous molten sulfur pool in Lake Whangioterangi. (author)

  16. Critical properties of aqueous solutions. Part 1: Experimental data

    Science.gov (United States)

    Abdulagatov, A. I.; Stepanov, G. V.; Abdulagatov, I. M.

    2008-08-01

    All data available in the literature on the critical properties of binary aqueous solutions like H2O + common salt, H2O + hydrocarbon, H2O + alcohol, H2O + gas, and others are gathered. Methods for determining them are presented together with errors and concentration measurement intervals for each source of data. The format in which the data are presented will allow the readers to quickly find the necessary information on the critical properties of aqueous solutions from the original sources and use them for solving scientific and engineering tasks. Certain general features of the critical lines and phase diagrams of aqueous solutions with volatile and nonvolatile components are discussed.

  17. Multistep nucleation of nanocrystals in aqueous solution

    Science.gov (United States)

    Loh, N. Duane; Sen, Soumyo; Bosman, Michel; Tan, Shu Fen; Zhong, Jun; Nijhuis, Christian A.; Král, Petr; Matsudaira, Paul; Mirsaidov, Utkur

    2017-01-01

    The nucleation and growth of solids from solutions impacts many natural processes and is fundamental to applications in materials engineering and medicine. For a crystalline solid, the nucleus is a nanoscale cluster of ordered atoms that forms through mechanisms still poorly understood. In particular, it is unclear whether a nucleus forms spontaneously from solution via a single- or multiple-step process. Here, using in situ electron microscopy, we show how gold and silver nanocrystals nucleate from supersaturated aqueous solutions in three distinct steps: spinodal decomposition into solute-rich and solute-poor liquid phases, nucleation of amorphous nanoclusters within the metal-rich liquid phase, followed by crystallization of these amorphous clusters. Our ab initio calculations on gold nucleation suggest that these steps might be associated with strong gold-gold atom coupling and water-mediated metastable gold complexes. The understanding of intermediate steps in nuclei formation has important implications for the formation and growth of both crystalline and amorphous materials.

  18. Fluoride Adsorption by Pumice from Aqueous Solutions

    Directory of Open Access Journals (Sweden)

    Amir Hossein Mahvi

    2012-01-01

    Full Text Available Drinking water provides many vital elements for the human body, but the presence of some dissolved elements more than permissible concentration can endanger human health. Among the dissolved elements in drinking water, fluoride is noticeable, because both the very low or very high concentrations have adverse health impacts such as dental caries. Therefore, fluoride concentration should be kept in acceptable levels. In this study Pumice was used for fluoride removal. It was found that Fluoride sorption kinetic was fitted by pseudo-second-order model. The maximum sorption capacity of Pumice was found to be 13.51 mg/g at laboratory temperature (24°C. Maximum sorption study occurred at pH= 3. Results of Isotherm showed the fluoride sorption has been well fitted with Freundlich isotherm model. This study has demonstrated that Pumice can be used as effective adsorbents for fluoride removal from aqueous solutions. The adsorbent prepared in this study was cheap and efficient in removal of fluoride than other adsorbents.

  19. Ultrasonic depolymerization of aqueous polyvinyl alcohol.

    Science.gov (United States)

    Grönroos, A; Pirkonen, P; Heikkinen, J; Ihalainen, J; Mursunen, H; Sekki, H

    2001-07-01

    Ultrasonication has proved to be a highly advantageous method for depolymerizing macromolecules because it reduces their molecular weight simply by splitting the most susceptible chemical bond without causing any changes in the chemical nature of the polymer. Most of the effects involved in controlling molecular weight can be attributed to the large shear gradients and shock waves generated around collapsing cavitation bubbles. In general, for any polymer degradation process to become acceptable to industry, it is necessary to be able to specify the sonication conditions which lead to a particular relative molar mass distribution. This necessitates the identification of the appropriate irradiation power, temperature, concentration and irradiation time. According to the results of this study the reactors constructed worked well in depolymerization and it was possible to degrade aqueous polyvinyl alcohol (PVA) polymer with ultrasound. The most extensive degradation took place at the lowest frequency used in this study, i.e. 23 kHz, when the input power was above the cavitation threshold and at the lowest test concentration of PVA, i.e. 1% (w/w). Thus this study confirms the general assumption that the shear forces generated by the rapid motion of the solvent following cavitational collapse are responsible for the breakage of the chemical bonds within the polymer. The effect of polymer concentration can be interpreted in terms of the increase in viscosity with concentration, causing the molecules to become less mobile in solution and the velocity gradients around the collapsing bubbles to therefore become smaller.

  20. Modeling of aqueous foam blast wave attenuation

    Directory of Open Access Journals (Sweden)

    Domergue L.

    2011-01-01

    Full Text Available The use of aqueous foams enables the mitigation of blast waves induced by the explosion of energetic materials. The two-phase confinement gives rise to interphase interactions between the gaseous and liquid phases, which role have been emphasized in shock-tube studies with solid foams [1, 2]. Multifluid formalism enables the thermo-mechanical disequilibria between phases to be taken into account. The flow model ensures the correct estimation of the acoustic impedance of the two-phase media. As for the numerical scheme, Riemann solvers are used to describe the microscopic fluid interactions, the summation of which provides the multiphase flux. The role of the different transfer mechanisms is evaluated in the case where the liquid ligaments of the foam matrix have been shattered into droplets by the shock impingement. Characteristics of blast waves in heterogeneous media leads to a decrease of overpressure. The numerical results have been compared favorably to experimental data [3, 4].

  1. Aqueous mercury adsorption by activated carbons.

    Science.gov (United States)

    Hadi, Pejman; To, Ming-Ho; Hui, Chi-Wai; Lin, Carol Sze Ki; McKay, Gordon

    2015-04-15

    Due to serious public health threats resulting from mercury pollution and its rapid distribution in our food chain through the contamination of water bodies, stringent regulations have been enacted on mercury-laden wastewater discharge. Activated carbons have been widely used in the removal of mercuric ions from aqueous effluents. The surface and textural characteristics of activated carbons are the two decisive factors in their efficiency in mercury removal from wastewater. Herein, the structural properties and binding affinity of mercuric ions from effluents have been presented. Also, specific attention has been directed to the effect of sulfur-containing functional moieties on enhancing the mercury adsorption. It has been demonstrated that surface area, pore size, pore size distribution and surface functional groups should collectively be taken into consideration in designing the optimal mercury removal process. Moreover, the mercury adsorption mechanism has been addressed using equilibrium adsorption isotherm, thermodynamic and kinetic studies. Further recommendations have been proposed with the aim of increasing the mercury removal efficiency using carbon activation processes with lower energy input, while achieving similar or even higher efficiencies.

  2. Microtribology of aqueous carbon nanotube dispersions

    KAUST Repository

    Kristiansen, Kai De Lange

    2011-09-23

    The tribological behavior of carbon nanotubes (CNTs) in aqueous humic acid (HA) solutions was studied using a surface forces apparatus (SFA) and shows promising lubricant additive properties. Adding CNTs to the solution changes the friction forces between two mica surfaces from "adhesion controlled" to "load controlled" friction. The coefficient of friction with either single-walled (SW) or multi-walled (MW) CNT dispersions is in the range 0.30-0.55 and is independent of the load and sliding velocity. More importantly, lateral sliding promotes a redistribution or accumulation, rather than squeezing out, of nanotubes between the surfaces. This accumulation reduced the adhesion between the surfaces (which generally causes wear/damage of the surfaces), and no wear or damage was observed during continuous shearing experiments that lasted several hours even under high loads (pressures â∼10 MPa). The frictional properties can be understood in terms of the Cobblestone Model where the friction force is related to the fraction of the adhesion energy dissipated during impacts of the nanoparticles. We also develop a simple generic model based on the van der Waals interactions between particles and surfaces to determine the relation between the dimensions of nanoparticles and their tribological properties when used as additives in oil- or water-based lubricants. © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  3. Heterogeneous nucleation of aspartame from aqueous solutions

    Science.gov (United States)

    Kubota, Noriaki; Kinno, Hiroaki; Shimizu, Kenji

    1990-03-01

    Waiting times, the time from the instant of quenching needed for a first nucleus to appear, were measured at constant supercoolings for primary nucleation of aspartame (α-L-aspartyl-L-phenylalanine methylester) from aqueous solutions, which were sealed into glass ampoules (solution volume = 3.16 cm 3). Since the waiting time became shorter by filtering the solution prior to quenching, the nucleation was concluded to be heterogeneously induced. The measured waiting time consisted of two parts: time needed for the nucleus to grow to a detactable size (growth time) and stochastic time needed for nucleation (true waiting time). The distribution of the true waiting time, is well explained by a stochastic model, in which nucleation is regarded to occur heterogeneously and in a stochastic manner by two kinds of active sites. The active sites are estimated to be located on foreign particles in which such elements as Si, Al and Mg were contained. The amount of each element is very small in the order of magnitude of ppb (mass basis) of the whole solution. The growth time was correlated with the degree of supercooling.

  4. Rheology of nanocrystalline cellulose aqueous suspensions.

    Science.gov (United States)

    Shafiei-Sabet, Sadaf; Hamad, Wadood Y; Hatzikiriakos, Savvas G

    2012-12-11

    The rheological properties and microstructure of nanocrystalline cellulose (NCC) aqueous suspensions have been investigated at different concentrations. The suspension is isotropic up to 3 wt %, and phase separates to liquid crystalline and isotropic domains at higher concentrations where the samples exhibit a fingerprint texture and the viscosity profile shows a three-region behavior, typical of liquid crystals. The suspension behaves as a rheological gel at even higher concentrations where the viscosity profile shows a single shear thinning behavior over the whole range of shear rates investigated. The effects of ultrasound energy and temperature on the rheological properties and structure of these suspensions were studied using polarized optical microscopy and rheometry. Our results indicate that the amount of applied ultrasound energy affects the microstructure of the suspensions and the pitch of the chiral nematic domains. The viscosity profile is changed significantly at low shear rates, whereas the viscosity of biphasic suspensions at intermediate and high shear rates decreased with increasing temperature. This suggests that, between 30 and 40 °C, structural rearrangement takes place. At higher concentrations of about 10 wt %, the temperature has no significant effect on viscosity; however, a marked increase in viscosity has been observed at around 50 °C. Finally, the Cox-Merz rule was found to fail after a critical concentration, thereby implying significant structural formation. This critical concentration is much higher for sonicated compared to unsonicated suspensions.

  5. Stability of cefozopran hydrochloride in aqueous solutions.

    Science.gov (United States)

    Zalewski, Przemysław; Skibiński, Robert; Paczkowska, Magdalena; Garbacki, Piotr; Talaczyńska, Alicja; Cielecka-Piontek, Judyta; Jelińska, Anna

    2016-01-01

    The influence of pH on the stability of cefozopran hydrochloride (CZH) was investigated in the pH range of 0.44-13.00. Six degradation products were identified with a hybrid ESI-Q-TOF mass spectrometer. The degradation of CZH as a result of hydrolysis was a pseudo-first-order reaction. As general acid-base hydrolysis of CZH was not occurred in the solutions of hydrochloric acid, sodium hydroxide, acetate, borate and phosphate buffers, kobs = kpH because specific acid-base catalysis was observed. Specific acid-base catalysis of CZH consisted of the following reactions: hydrolysis of CZH catalyzed by hydrogen ions (kH+), hydrolysis of dications (k1H2O), monocations (k2H2O) and zwitter ions (k3H2O) and hydrolysis of zwitter ions (k1OH-) and monoanions (k2OH-) of CZH catalyzed by hydroxide ions. The total rate of the reaction was equal to the sum of partial reactions: [Formula: see text]. CZH similarly like other fourth generation cephalosporin was most stable at slightly acidic and neutral pH and less stable in alkaline pH. The cleavage of the β-lactam ring resulting from a nucleophilic attack on the carbonyl carbon in the β-lactam moiety is the preferred degradation pathway of β-lactam antibiotics in aqueous solutions.

  6. Tunable aqueous polymer-phase impregnated resins-technology-a novel approach to aqueous two-phase extraction.

    Science.gov (United States)

    van Winssen, F A; Merz, J; Schembecker, G

    2014-02-14

    Aqueous Two-Phase Extraction (ATPE) represents a promising unit operation for downstream processing of biotechnological products. The technique provides several advantages such as a biocompatible environment for the extraction of sensitive and biologically active compounds. However, the tendency of some aqueous two-phase systems to form intensive and stable emulsions can lead to long phase separation times causing an increased footprint for the required mixer-settler devices or the need for additional equipment such as centrifuges. In this work, a novel approach to improve ATPE for downstream processing applications called 'Tunable Aqueous Polymer-Phase Impregnated Resins' (TAPPIR(®))-Technology is presented. The technology is based on the immobilization of one aqueous phase inside the pores of a solid support. The second aqueous phase forms the bulk liquid around the impregnated solids. Due to the immobilization of one phase, phase emulsification and phase separation of ATPE are realized in a single step. In this study, a biodegradable and sustainable aqueous two-phase system consisting of aqueous polyethylene glycol/sodiumcitrate solutions was chosen. The impregnation of different macroporous glass and ceramic solids was investigated and could be proven to be stable. Additionally, the separation of the dye Patent blue V was successfully performed with the TAPPIR(®)-Technology. Thus, the "proof of principle" of this technology is presented.

  7. Complex Kinetics in the Reaction of Taurine with Aqueous Bromine ...

    African Journals Online (AJOL)

    Complex Kinetics in the Reaction of Taurine with Aqueous Bromine and Acidic Bromate : A Possible Cytoprotective Role against Hypobromous Acid. ... toxicity of bromine and hypobromous acid in the slightly basic physiological environments.

  8. Dynamics of a photochromic spiropyran under aqueous conditions

    Directory of Open Access Journals (Sweden)

    Heckel A.

    2013-03-01

    Full Text Available The dynamics of a water soluble spiropyran is investigated by means of femtosecond transient absorption spectroscopy in the visible and infrared spectral range revealing an ultrafast reversible switching behavior under aqueous conditions with a high fatigue resistance.

  9. (II) and Pb (II) ions from aqueous media using Sta

    African Journals Online (AJOL)

    Joshua Konne

    Removal of Ni (II), Co (II) and Pb (II) ions from aqueous media using Starch. Stabilized Magnetic ... initial metal concentration and contact time on the removal processes was investigated. The results .... India) supplied NaOH and the Fe salts.

  10. LIGHT SCATTERING OF POLYSACCHARIDE FROM LACQUER IN AQUEOUS SOLUTION

    Institute of Scientific and Technical Information of China (English)

    ZHANG Lina; DU Yumin; KUMANOTANI JU

    1989-01-01

    The polysaccharide having weight-average molecular weight Mw= 1. 09 × 105 , isolated from the sap of lac trees ( Vietnam ), was separated into 12 fractions by aqueous-phase preparative gel permeation chromatography. The molecular weights and molecular weight distributions of the fractions were measured in aqueous 0.08M KCl/0.01 M NaAc and 0.4M KCl/0.05M NaAc at pH = 7.6 by light scattering, viscometry and gel permeation chromatography. The Mark-Houwink equation in aqueous 0.08M KCl/0.01M NaAc at30 ℃ was found to be [ η] = 2.28 ×10-2 M0.52w ( cm3/g ), which indicated the polysaccharide chain in the aqueous solution to be a spherical random coil.

  11. Removal of boron from aqueous solution using cryptocrystalline magnesite

    CSIR Research Space (South Africa)

    Masindi, Vhahangwele

    2016-05-01

    Full Text Available of Water Reuse and Desalination Removal of boron from aqueous solution using cryptocrystalline magnesite Vhahangwele Masindi and Mugera W. Gitari Abstract The present study aimed to evaluate the efficiency of using cryptocrystalline magnesite...

  12. Optimization of aqueous extraction process to enhance the ...

    African Journals Online (AJOL)

    Kumar Sudhir

    2014-02-12

    Feb 12, 2014 ... Aqueous extraction process was optimized to reduce endotoxins from mixed substrate (1:1) for further phytase .... Microorganism and chemicals ..... The experimental design output (Table 2) was analyzed .... synthesis.

  13. Effect of Aqueous Phase Recycling in Continuous Hydrothermal Liquefaction

    DEFF Research Database (Denmark)

    Klemmer, Maika; Madsen, René Bjerregaard; Houlberg, Kasper;

    2016-01-01

    The effect of recycling the aqueous phase in a continuous hydrothermal liquefaction process was investigated in terms of product yield distribution, carbon balance, and composition of all main fractions. Using a custom-built continuous reactor system, a long-term experiment was conducted at 350...... degrees C and 250 bar with a feedstock of dried distiller's grains with solubles. In two consecutive recycle experiments, the aqueous phase of the preceding experiment was used as dispersion medium for the feedstock preparation. In these recycle-experiments a significant increase in biocrude yields...... was observed with a maximum increase in the first recycle experiment. However, the recycling of the aqueous phase also resulted in lower heating values and higher water contents in the oil fraction. Based on these findings, recycling the aqueous phase is a trade-off between improved yields and reduced burn...

  14. Histological effects of aqueous extract of Allium sativum (Alliaceae ...

    African Journals Online (AJOL)

    The study was aimed at investigating the histological effects of aqueous extract ... lungs, an organ of the mononuclear phagocyte system using adult Wistar Rats. ... Animals in all experimental groups were fed with commercial animal feeds and ...

  15. Co-composting of Non-aqueous Drilling Fluid Contaminated ...

    African Journals Online (AJOL)

    Prof. Ogunji

    containing drill cuttings, soil and poultry manure at week 12. The mixed ... pollution associated with other conventional treatment options. ..... aqueous based fluid used in this experiment can readily biodegrade through natural attenuation.

  16. Aqueous and ethanolic leaf extracts of Ocimum basilicum (sweet ...

    African Journals Online (AJOL)

    Chigo Okwuosa

    ... M.A and Odunola O.A. Cancer Research and Molecular Biology Laboratories, ... cancer (Wattenberg 1985, Popkin 2007). Several ... Aqueous and ethanol extraction methods used were ..... sanctum on dmba-induced hamster buccal pouch.

  17. Pretreatment of Biomass by Aqueous Ammonia for Bioethanol Production

    Science.gov (United States)

    Kim, Tae Hyun; Gupta, Rajesh; Lee, Y. Y.

    The methods of pretreatment of lignocellulosic biomass using aqueous ammonia are described. The main effect of ammonia treatment of biomass is delignification without significantly affecting the carbohydrate contents. It is a very effective pretreatment method especially for substrates that have low lignin contents such as agricultural residues and herbaceous feedstock. The ammonia-based pretreatment is well suited for simultaneous saccharification and co-fermentation (SSCF) because the treated biomass retains cellulose as well as hemicellulose. It has been demonstrated that overall ethanol yield above 75% of the theoretical maximum on the basis of total carbohydrate is achievable from corn stover pretreated with aqueous ammonia by way of SSCF. There are two different types of pretreatment methods based on aqueous ammonia: (1) high severity, low contact time process (ammonia recycle percolation; ARP), (2) low severity, high treatment time process (soaking in aqueous ammonia; SAA). Both of these methods are described and discussed for their features and effectiveness.

  18. Modulatory Effect of Morinda lucida Aqueous Stem Bark Extract on ...

    African Journals Online (AJOL)

    Dr Olaleye

    analyses of the aqueous stem bark of Morinda lucida were conducted using standard procedures. Results showed that the ... disease and stroke, neuropathy, nephropathy, cataracts, .... β-cells destruction (Gupta et al., 1984). Fasting blood ...

  19. Advanced Aqueous Phase Catalyst Development using Combinatorial Methods Project

    Data.gov (United States)

    National Aeronautics and Space Administration — The use of combinatorial methods is proposed to rapidly screen catalyst formulations for the advanced development of aqueous phase oxidation catalysts with greater...

  20. (CI 42053) from an aqueous solution using Azadirachta indica leaf ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-11-05

    Nov 5, 2008 ... dye wastewater owing to low biodegradability of dyes. They are usually .... adsorption of organic acids on the surface of finely divided charcoal (Khan .... for the removal of chromium (VI) from aqueous solutions on the activated ...

  1. Instability of aqueous solutions of polyacrylamide in a hydrodynamic field

    Science.gov (United States)

    Makogon, B. P.; Bykova, E. N.; Bezrukova, M. A.; Klenin, S. I.; Ivanyuta, Yu. F.; Povkh, I. L.; Toryanik, A. I.

    1985-09-01

    This article discusses findings obtained regarding the effect of a hydrodynamic field on the reduced viscosity, effect of turbulent friction reduction, light scattering, double refraction, and optical density of aqueous solutions of hydrolyzed polyacrylamide.

  2. Toxicological evaluation of the aqueous extract of Felicia muricata ...

    African Journals Online (AJOL)

    STORAGESEVER

    2009-03-20

    Mar 20, 2009 ... ... Length Research Paper. Toxicological evaluation of the aqueous extract of .... Development Research Institute (ARDRI), University of Fort Hare. The rats were housed in ..... livingstone, New York, p. 409. Stepp JR, Moerman ...

  3. Plasmon-driven sequential chemical reactions in an aqueous environment.

    Science.gov (United States)

    Zhang, Xin; Wang, Peijie; Zhang, Zhenglong; Fang, Yurui; Sun, Mengtao

    2014-06-24

    Plasmon-driven sequential chemical reactions were successfully realized in an aqueous environment. In an electrochemical environment, sequential chemical reactions were driven by an applied potential and laser irradiation. Furthermore, the rate of the chemical reaction was controlled via pH, which provides indirect evidence that the hot electrons generated from plasmon decay play an important role in plasmon-driven chemical reactions. In acidic conditions, the hot electrons were captured by the abundant H(+) in the aqueous environment, which prevented the chemical reaction. The developed plasmon-driven chemical reactions in an aqueous environment will significantly expand the applications of plasmon chemistry and may provide a promising avenue for green chemistry using plasmon catalysis in aqueous environments under irradiation by sunlight.

  4. Aqueous foam surfactants for geothermal drilling fluids: 1. Screening

    Energy Technology Data Exchange (ETDEWEB)

    Rand, P.B.

    1980-01-01

    Aqueous foam is a promising drilling fluid for geothermal wells because it will minimize damage to the producing formation and would eliminate the erosion problems of air drilling. Successful use of aqueous foam will require a high foaming surfactant which will: (1) be chemically stable in the harsh thermal and chemical environment, and (2) form stable foams at high temperatures and pressures. The procedures developed to generate and test aqueous foams and the effects of a 260/sup 0/C temperature cycle on aqueous surfactant solutions are presented. More than fifty selected surfactants were evaluated with representatives from the amphoteric, anionic, cationic, and nonionic classes included. Most surfactants were severely degraded by this temperature cycle; however, some showed excellent retention of their properties. The most promising surfactant types were the alkyl and alkyl aryl sulfonates and the ethoxylated nonionics.

  5. ACUTE TOXICITY EFFECT OF THE AQUEOUS EXTRACT OF ...

    African Journals Online (AJOL)

    Administrator

    Acute And Toxicity Effect of The Aqueous Extract of Terminalia avicennioides. ACUTE TOXICITY ... that this valuable medicinal resources in plants are largely untapped because of .... Test of significance was done in rows. Same superscripts ...

  6. The effects of aqueous root extract of Senna italica subsp ...

    African Journals Online (AJOL)

    USER

    2010-02-15

    Feb 15, 2010 ... ISSN 1684–5315 © 2010 Academic Journals. Full Length Research Paper. The effects of aqueous root extract of Senna italica subsp. arachoides on the feeding performance of ... which the nutritional value of grass is poor.

  7. Larvicidal effects of aqueous extracts of Balanites aegyptiaca (desert ...

    African Journals Online (AJOL)

    Administrator

    extracts showed larval mortality, however, larval mortality was greatest with the aqueous root extract. The lowest ... developed and used as natural insecticides for mosquito control. ..... 513-519. Mohamed AM, Wolf D, Spiess WE (2000).

  8. Estabilidade de géis de amido de milho normal, ceroso e com alto teor de amilose adicionados de gomas guar e xantana durante os processos de congelamento e descongelamento Freeze-thaw stability of normal, waxy and high amylose corn starch gels with added guar and xanthan gums

    Directory of Open Access Journals (Sweden)

    Fernanda Hart Weber

    2008-06-01

    Full Text Available O objetivo do presente trabalho foi estudar os efeitos das gomas guar e xantana sobre a estabilidade dos géis de amido de milho normal, ceroso e com alto teor de amilose submetidos aos processos de congelamento e descongelamento. Os géis desses amidos, com concentração total de sólidos de 10% e adicionados das gomas (0,15; 0,50; 0,85 e 1%, foram submetidos a 5 ciclos de congelamento (20 horas a -18 °C e descongelamento (4 horas a 25 °C, com exceção dos géis com alto teor de amilose, que foram submetidos a apenas 1 ciclo, devido à perda da estrutura de gel. A determinação da sinérese (porcentagem de água liberada foi realizada pela diferença entre a massa inicial e a massa final das amostras. O gel de amido de milho normal liberou 74,45% de água, sendo que a adição de 1% da goma xantana reduziu significativamente a sinérese para 66,43%. A adição de 0,85 e 1% da goma xantana também reduziu a sinérese dos géis de amido ceroso. O menor teor de sinérese foi obtido com a utilização de 1% de goma xantana ao gel de amido de milho com alto teor de amilose, evidenciando a ação crioprotetora desta goma.The objective of the present work was to study the effects of guar and xanthan gums on the stability of normal, waxy and high amylose corn starch gels, submitted to freeze-thaw processes. The gels of these starches with a total solids content of 10% and added gums (0.15;0.50;0.85and1%, were submitted to 5 freezing (20 hours, -18 °C and thawing (4 hours, 25 °C cycles, with exception of the high amylose gels that were submitted to only 1 cycle. Syneresis (% water released was determined by the difference between the initial and final masses of the samples. The normal corn starch gel released 74.45% water and the addition of 1% xanthan gum significantly reduced syneresis to 66.43%. The incorporation of 0.85 and 1% xanthan gum also reduced syneresis of waxy starch gels. The lowest level of syneresis was reached with the use of 1

  9. Surface tension and related thermodynamic quantities of aqueous electrolyte solutions

    CERN Document Server

    Matubayasi, Norihiro

    2013-01-01

    Surface tension provides a thermodynamic avenue for analyzing systems in equilibrium and formulating phenomenological explanations for the behavior of constituent molecules in the surface region. While there are extensive experimental observations and established ideas regarding desorption of ions from the surfaces of aqueous salt solutions, a more successful discussion of the theory has recently emerged, which allows the quantitative calculation of the distribution of ions in the surface region. Surface Tension and Related Thermodynamic Quantities of Aqueous Electrolyte Solutions provides a d

  10. Influence of TAC on Dispersion of Aqueous Nano Alumina Suspension

    Institute of Scientific and Technical Information of China (English)

    ZHAO Wei; YANG De-an; SONG Jian-jing; YANG Zi; LIANG Chong; XU Ming-xia; XU Ting-xian

    2004-01-01

    The stability of aqueous nano alumina powder suspensions with and without dispersant tri-ammonium citrate (TAC) was investigated by measuring zeta potential at different pH values. The isoelectric point (IEP) of alumina powder shifts towards more acidic pH range by adding TAC dispersant. The results illustrate that adsorption of TAC on alumina powder surface existed in the aqueous suspension, which leads to a high stability of the suspension.

  11. Sulphur dioxide removal from flue gases by electrogenerated aqueous reductants

    Energy Technology Data Exchange (ETDEWEB)

    Kelsall, G.H.

    1991-02-01

    A novel process is outlined in which aqueous absorbed SO{sub 2} species are reduced to elemental sulphur by electrogenerated reductants such as Ti{sup 3+}, V{sup 2+}, or Cr{sup 2+} ions, which do not form metal sulphides in acidic aqueous solutions. The generation of reductants in membrane-divided electrochemical reactors has been achieved with current efficiencies of {gt}90% and their oxidation by SO{sub 2} reduction has given S yields of {gt}90%.

  12. Photolysis of Periodate and Periodic Acid in Aqueous Solution

    DEFF Research Database (Denmark)

    Sehested, Knud; Kläning, U. K.

    1978-01-01

    The photochemistry of periodate and periodic acid in aqueous solution was studied (i) by quantum yield measurements at low light intensity (ii) by flash photolysis, and (iii) by photolysis of glassy samples at 77 K. The photochemical studies were supplemented with pulse radiolysis studies...... of aqueous periodate solutions and with kinetic studies using stopped-flow technique. In strongly alkaline solution the photodecomposition of periodate proceeds via formation of O– and IVI. At pH

  13. Thermophysical Properties of Aqueous Solutions Used as Secondary Working Fluids

    OpenAIRE

    Melinder, Åke

    2007-01-01

    Secondary working fluids (secondary refrigerants, heat transfer fluids, antifreezes, brines) have long been used in various indirect re-frigeration and heat pump systems. Aqueous solutions (water solu-tions) have long been used as single phase (liquid only) secondary working fluids for cooling in supermarkets, ice rinks, heat recovery systems, heat pumps and other applications. However, aqueous solutions are increasingly used also for freezers in supermarkets and other applications in low tem...

  14. Generation and Cycloaddition of o-Quinodimethane in Aqueous Medium

    Directory of Open Access Journals (Sweden)

    Margarete F. da Silva

    2001-04-01

    Full Text Available o-Quinodimethane can be generated from =α,α'-dihalo-o-xylenes using zinc in aqueous solution. In the presence of activated dienophiles cycloadducts can be obtained directly. Catalysis with tris-triphenylphosphine ruthenium(II dichloride reduces side reactions such as reduction and polymerisation and improves the yield. This is the first example of an organometallic cyclisation in aqueous medium using dihalo compounds.

  15. Ozone photolysis of paracetamol in aqueous solution.

    Science.gov (United States)

    Neamţu, Mariana; Bobu, Maria; Kettrup, Antonius; Siminiceanu, Ilie

    2013-01-01

    The degradation of a paracetamol (N-acetil-para-aminofenol) aqueous solution (C (0) P = 5 mmol L(-1)) is studied in a bench-scale setup by means of simple ozonation (O3) and ozonation catalyzed with UV light (O3/UV) in order to quantify the influence of UV light on the degradation process. The results have shown that under the adopted experimental conditions (25°C, applied ozone dose = 9.8 mg L(-1) and gas flow rate of 20 L h(-1)) both oxidative systems are capable of removing the substrate with mineralization degrees up to 51% for ozonation and 53% for O3/UV. HPICE chromatography allowed the detection of nitrate ions and maleic and oxalic acids as ultimate carboxylic acids. The experimental data have been interpreted through 5 indicators: the conversion of paracetamol (XP ), the conversion degree of TOC (XTOC ), the apparent rate constant (kap ), the Hatta number (Ha) and the enhancement factor (E). The main advantage of photo-ozonation compared to simple ozonation was a more advanced conversion (79% vs. 92% after 90 min). The paracetamol decay follows a pseudo-first-order reaction with a superior rate constant (higher by 54%) for the UV catalyzed system in comparison with direct ozonation. Mineralization is slightly accelerated (+4%) in the O3/UV system, due to the additional production of hydroxyl radicals induced by the UV light and a higher Hatta number (+24%). Nevertheless, the process was still in the slow reaction kinetic regime (Ha < 0.3), and the enhancement factor was not significantly increased. The results are useful for the design and scale-up of the gas-liquid processes.

  16. Photochemical processing of aqueous atmospheric brown carbon

    Directory of Open Access Journals (Sweden)

    R. Zhao

    2015-01-01

    Full Text Available Atmospheric Brown Carbon (BrC is a collective term for light absorbing organic compounds in the atmosphere. While the identification of BrC and its formation mechanisms is currently a central effort in the community, little is known about the atmospheric removal processes of aerosol BrC. As a result, we report a series of laboratory studies of photochemical processing of BrC in the aqueous phase, by direct photolysis and OH oxidation. Solutions of ammonium sulfate mixed with glyoxal (GLYAS or methylglyoxal (MGAS are used as surrogates for a class of secondary BrC mediated by imine intermediates. Three nitrophenol species, namely 4-nitrophenol, 5-nitroguaiacol and 4-nitrocatechol, were investigated as a class of water soluble BrC originating from biomass burning. Photochemical processing induced significant changes in the absorptive properties of BrC. The imine-mediated BrC solutions exhibited rapid photo-bleaching with both direct photolysis and OH oxidation, with atmospheric half-lives of minutes to a few hours. The nitrophenol species exhibited photo-enhancement in the visible range during direct photolysis and the onset of OH oxidation, but rapid photo-bleaching was induced by further OH exposure on an atmospheric timescale of an hour or less. To illustrate atmospheric relevance of this work, we also performed direct photolysis experiments on water soluble organic carbon extracted from biofuel combustion samples and observed rapid changes in optical properties of these samples as well. Overall, these experiments indicate that atmospheric models need to incorporate representations of atmospheric processing of BrC species to accurately model their radiative impacts.

  17. Photochemical processing of aqueous atmospheric brown carbon

    Directory of Open Access Journals (Sweden)

    R. Zhao

    2015-06-01

    Full Text Available Atmospheric brown carbon (BrC is a collective term for light absorbing organic compounds in the atmosphere. While the identification of BrC and its formation mechanisms is currently a central effort in the community, little is known about the atmospheric removal processes of aerosol BrC. As a result, we report on a series of laboratory studies of photochemical processing of BrC in the aqueous phase, by direct photolysis and OH oxidation. Solutions of ammonium sulfate mixed with glyoxal (GLYAS or methylglyoxal (MGAS are used as surrogates for a class of secondary BrC mediated by imine intermediates. Three nitrophenol species, namely 4-nitrophenol, 5-nitroguaiacol and 4-nitrocatechol, were investigated as a class of water-soluble BrC originating from biomass burning. Photochemical processing induced significant changes in the absorptive properties of BrC. The imine-mediated BrC solutions exhibited rapid photo-bleaching with both direct photolysis and OH oxidation, with atmospheric half-lives of minutes to a few hours. The nitrophenol species exhibited photo-enhancement in the visible range during direct photolysis and the onset of OH oxidation, but rapid photo-bleaching was induced by further OH exposure on an atmospheric timescale of an hour or less. To illustrate the atmospheric relevance of this work, we also performed direct photolysis experiments on water-soluble organic carbon extracted from biofuel combustion samples and observed rapid changes in the optical properties of these samples as well. Overall, these experiments indicate that atmospheric models need to incorporate representations of atmospheric processing of BrC species to accurately model their radiative impacts.

  18. Photochemical processing of aqueous atmospheric brown carbon

    Science.gov (United States)

    Zhao, R.; Lee, A. K. Y.; Huang, L.; Li, X.; Yang, F.; Abbatt, J. P. D.

    2015-06-01

    Atmospheric brown carbon (BrC) is a collective term for light absorbing organic compounds in the atmosphere. While the identification of BrC and its formation mechanisms is currently a central effort in the community, little is known about the atmospheric removal processes of aerosol BrC. As a result, we report on a series of laboratory studies of photochemical processing of BrC in the aqueous phase, by direct photolysis and OH oxidation. Solutions of ammonium sulfate mixed with glyoxal (GLYAS) or methylglyoxal (MGAS) are used as surrogates for a class of secondary BrC mediated by imine intermediates. Three nitrophenol species, namely 4-nitrophenol, 5-nitroguaiacol and 4-nitrocatechol, were investigated as a class of water-soluble BrC originating from biomass burning. Photochemical processing induced significant changes in the absorptive properties of BrC. The imine-mediated BrC solutions exhibited rapid photo-bleaching with both direct photolysis and OH oxidation, with atmospheric half-lives of minutes to a few hours. The nitrophenol species exhibited photo-enhancement in the visible range during direct photolysis and the onset of OH oxidation, but rapid photo-bleaching was induced by further OH exposure on an atmospheric timescale of an hour or less. To illustrate the atmospheric relevance of this work, we also performed direct photolysis experiments on water-soluble organic carbon extracted from biofuel combustion samples and observed rapid changes in the optical properties of these samples as well. Overall, these experiments indicate that atmospheric models need to incorporate representations of atmospheric processing of BrC species to accurately model their radiative impacts.

  19. Assembly of DNA Architectures in a Non-Aqueous Solution

    Directory of Open Access Journals (Sweden)

    Thomas J. Proctor

    2012-08-01

    Full Text Available In the present work, the procedures for the creation of self-assembled DNA nanostructures in aqueous and non-aqueous media are described. DNA-Surfactant complex formation renders the DNA soluble in organic solvents offering an exciting way to bridge the transition of DNA origami materials electronics applications. The DNA retains its structural features, and these unique geometries provide an interesting candidate for future electronics and nanofabrication applications with potential for new properties. The DNA architectures were first assembled under aqueous conditions, and then characterized in solution (using circular dichroism (CD spectroscopy and on the surface (using atomic force microscopy (AFM. Following aqueous assembly, the DNA nanostructures were transitioned to a non-aqueous environment, where butanol was chosen for optical compatibility and thermal properties. The retention of DNA hierarchical structure and thermal stability in non-aqueous conditions were confirmed via CD spectroscopy. The formation and characterization of these higher order DNA-surfactant complexes is described in this paper.

  20. Investigation of aqueous stability of taxol in different release media.

    Science.gov (United States)

    Amini-Fazl, Mohammad Sadegh; Mobedi, Hamid; Barzin, Jalal

    2014-04-01

    In the present study, the aqueous stability of taxol in different aqueous media and immiscible aqueous/organic systems at 37 °C was investigated. The aqueous media included phosphate buffered saline (PBS) and PBS containing 10% methanol, 10% ethanol, 10% hydroxypropyl β-cyclodextrin (HP-βCD), 1% sodium citrate and 1% Tween 80. The immiscible systems consisted of PBS/octanol, PBS/dichloromethane, PBS/chloroform and PBS/ethyl acetate. The concentrations of taxol and related derivatives in each of the media were determined through the high-performance liquid chromatography assay. Results showed that hydrolysis and epimerization were two major types of degradation for taxol in the aqueous media starting from the initial hours of contact (6 hours). Addition of Tween 80 to PBS moderately increased the aqueous stability of taxol. As well, using PBS containing 10% HP-βCD inhibited the taxol hydrolysis, while epimerization still in process. In the case of immiscible systems, except for PBS/ethyl acetate system, no evidences of taxol hydrolysis were observed. Meanwhile, epimerization of taxol in PBS/dichloromethane and PBS/chloroform systems underwent due to the ability of C-Cl bonds to form hydrogen bonding with the hydroxyl group of C7 of taxol.

  1. Enhancement of gaseous iodine emission by aqueous ferrous ions during the heterogeneous reaction of gaseous ozone with aqueous iodide.

    Science.gov (United States)

    Sakamoto, Yosuke; Enami, Shinichi; Tonokura, Kenichi

    2013-04-11

    Gaseous I2 formation from the heterogeneous reaction of gaseous ozone with aqueous iodide in the presence of aqueous ferrous ion (Fe(2+)) was investigated by electron impact ionization mass spectrometry. Emission of gaseous I2 increased as a function of the aqueous FeCl2 concentration, and the maximum I2 formation with Fe(2+) was about 10 times more than without Fe(2+). This enhancement can be explained by the OH(-) scavenging by Fe(3+) formed from Fe(2+) ozonation to produce colloidal Fe(OH)3. This mechanism was confirmed by measurements of aqueous phase products using a UV-vis spectrometer and an electrospray ionization mass spectrometer. We infer that such a pH-buffering effect may play the key role in general halogen activations.

  2. Stabilized aqueous foam systems, concentrate for producing a stabilized aqueous foam and method of producing said foam

    Energy Technology Data Exchange (ETDEWEB)

    Rand, P.B.

    This invention comprises a combination of a water soluble polymer of the polyacrylic acid type, a foam stabilizer of dodecyl alcohol, a surfactant, a solvent and water as a concentrate for use in producing stabilized aqueous foams. In another aspect, the invention comprises a solution of the concentrate with water. In still another aspect the invention includes a method of generating stabilized aqueous foams. The stable foams have utility in security systems.

  3. Aqueous phase processing of secondary organic aerosol from isoprene photooxidation

    Directory of Open Access Journals (Sweden)

    Y. Liu

    2012-07-01

    Full Text Available Transport of reactive air masses into humid and wet areas is highly frequent in the atmosphere, making the study of aqueous phase processing of secondary organic aerosol (SOA very relevant. We have investigated the aqueous phase processing of SOA generated from gas-phase photooxidation of isoprene using a smog chamber. The SOA collected on filters was extracted by water and subsequently oxidized in the aqueous phase either by H2O2 under dark conditions or by OH radicals in the presence of light, using a photochemical reactor. Online and offline analytical techniques including SMPS, HR-AMS, H-TDMA, TD-API-AMS, were employed for physical and chemical characterization of the chamber SOA and nebulized filter extracts. After aqueous phase processing, the particles were significantly more hygroscopic, and HR-AMS data showed higher signal intensity at m/z 44 and a lower signal intensity at m/z 43, thus showing the impact of aqueous phase processing on SOA aging, in good agreement with a few previous studies. Additional offline measurement techniques (IC-MS, APCI-MS2 and HPLC-APCI-MS permitted the identification and quantification of sixteen individual chemical compounds before and after aqueous phase processing. Among these compounds, small organic acids (including formic, glyoxylic, glycolic, butyric, oxalic and 2,3-dihydroxymethacrylic acid (i.e. 2-methylglyceric acid were detected, and their concentrations significantly increased after aqueous phase processing. In particular, the aqueous phase formation of 2-methylglyceric acid and trihydroxy-3-methylbutanal was correlated with the consumption of 2,3-dihydroxy-2-methyl-propanal, and 2-methylbutane-1,2,3,4-tetrol, respectively, and an aqueous phase mechanism was proposed accordingly. Overall, the aging effect observed here was rather small compared to previous studies, and this limited effect could possibly be explained by the lower liquid phase OH

  4. Rare Earth Elements in Global Aqueous Media

    Science.gov (United States)

    Noack, C.; Karamalidis, A.; Dzombak, D. A.

    2012-12-01

    We are examining the occurrence and abundance of rare earth elements (REE) associated with produced waters from shale gas development, and factors controlling aqueous REE concentrations in geochemical environments, to provide information for: (1) potential recovery of REE as a valuable byproduct, and (2) utilization of unique REE signatures as a risk assessment tool. REE include the lanthanide series of elements - excluding short-lived, radioactive promethium - and yttrium. These elements are critical to a wide variety of high-tech, energy efficient applications such as phosphors, magnets, and batteries. Escalating costs of REE resulting from divergent supply and demand patterns motivates the first goal. The second goal relates to the search for a reliable, naturally occurring tracer to improve understanding of fluid migration and water-rock interactions during hydraulic fracturing and natural gas recovery. We compiled data from 100 studies of REE occurrence and concentrations in groundwaters, ocean waters, river waters, and lake waters. In the groundwater systems documented, total dissolved REE concentrations ranged over eight orders of magnitude; however the average concentrations across the lanthanides varied by less than two orders of magnitude. This leads to exceptional inter-element correlations, with a median correlation coefficient greater than 0.98, implying potential usefulness of REE ratios for groundwater signatures. Reports describing reactions governing REE solubilization were also investigated. We assembled information about important solution chemistries and performed equilibrium modeling using PHREEQC to examine common hypotheses regarding the factors controlling REE compositions. In particular, effects of pH, Eh, and common complexing ligands were evaluated. Produced and connate waters of the Marcellus shale are well characterized for their major chemical elements. There is a dearth of knowledge, however, regarding the occurrence of REE in

  5. Thermal coupling at aqueous and biomolecular interfaces

    Science.gov (United States)

    Shenogina, Natalia B.

    Heat flow in the materials with nanoscopic features is dominated by thermal properties of the interfaces. While thermal properties of the solid-solid and solid-liquid interfaces are well studied, research of the thermal transport properties across soft (liquid-liquid) interfaces is very limited. Such interfaces are, however, plentiful in biological systems. In such systems the temperature control is of a great importance, because biochemical reactions, conformation of biomolecules as well as processes in biological cells and membranes have strong temperature sensitivity. The critical ingredient to temperature control in biological systems is the understanding of heat flow and thermal coupling across soft interfaces. To investigate heat transfer across biological and aqueous interfaces we chose to study a number of soft interfacial systems by means of molecular dynamic simulations. One of the interfaces under our investigation is the interface between protein (specifically green fluorescent protein) and water. Using this model we concentrated on the importance of vibrational frequency on coupling between water and proteins, and on significant differences between the roles of low and high frequency vibrations. Our thermal interfacial analysis allowed us to shed new light on to the issue of protein to water slaving, i.e., the concept of water controlling protein dynamics. Considering that the surface of the protein is composed of a complicated mixture of the hydrophobic and hydrophilic domains, to systematically explore the role of interfacial interactions we studied less complicated models with homogenous interfaces whith interfacial chemistry that could be changed in a controlled manner. We demonstrated that thermal transport measurements can be used to probe interfacial environments and to quantify interfacial bonding strength. Such ability provides a unique opportunity to characterize a variety of interfaces, which can be difficult to achieve with more direct

  6. Curing mechanism of flexible aqueous polymeric coatings.

    Science.gov (United States)

    Irfan, Muhammad; Ahmed, Abid Riaz; Dashevskiy, Andriy; Kolter, Karl; Bodmeier, Roland

    2017-02-25

    The objective of this study was to explain curing phenomena for pellets coated with a flexible polymeric coating based on poly(vinyl acetate) (Kollicoat(®) SR 30D) with regard to the effect of starter cores, thickness of drug layer, adhesion of coating to drug-layered-cores as well as coating properties. In addition, appropriate approaches to eliminate the curing effect were identified. Sugar or MCC cores were layered with the model drugs carbamazepine, theophylline, propranolol HCl, tramadol HCl and metoprolol HCl using HPMC (5 or 25% w/w, based on drug) as a binder. Drug-layered pellets were coated with Kollicoat(®) SR 30D in a fluidized bed coater using TEC (10% w/w) as plasticizer and talc (35-100% w/w) as anti-tacking agent. Drug release, pellet properties (morphology, water uptake-weight loss and osmolality) and adhesion of the coating to the drug layer were investigated as a function of curing at 60 °C or 60 °C/75% RH for 24 h. The film formation of the aqueous dispersion of Kollicoat(®) SR 30D was complete, and therefore, a strong curing effect (decrease in drug release) at elevated temperature and humidity (60 °C/75% RH) could not be explained by the well-known hydroplasticization and the further gradual coalescence of the colloidal polymer particles. According to the provided mechanistic explanation, the observed curing effect was associated with 1) high flexibility of coating, 2) adhesion between coating and drug layer, 3) water retaining properties of the drug layer, and 4) osmotically active cores. Unwanted curing effects could be minimized/eliminated by the addition of talc or/and pore-forming water soluble polymers in the coating, increasing binder amount or applying an intermediate coating, by increasing the thickness of drug layer or using non-osmotic cores. A new insight into curing phenomena mainly associated with the adhesion between drug layer and coating was provided. Appropriate approaches to avoid unwanted curing effect were identified.

  7. Terahertz absorption of dilute aqueous solutions.

    Science.gov (United States)

    Heyden, Matthias; Tobias, Douglas J; Matyushov, Dmitry V

    2012-12-21

    Absorption of terahertz (THz) radiation by aqueous solutions of large solutes reports on the polarization response of their hydration shells. This is because the dipolar relaxation of the solute is dynamically frozen at these frequencies, and most of the solute-induced absorption changes, apart from the expulsion of water, are caused by interfacial water. We propose a model expressing the dipolar response of solutions in terms of a single parameter, the interface dipole moment induced in the interfacial water by electromagnetic radiation. We apply this concept to experimental THz absorption of hydrated sugars, amino acids, and proteins. None of the solutes studied here follow the expectations of dielectric theories, which predict a negative projection of the interface dipole on the external electric field. We find that this prediction is not able to describe the available experimental data, which instead suggests a nearly zero interface dipole for sugars and a more diverse pattern for amino acids. Hydrophobic amino acids, similarly to sugars, give rise to near zero interface dipoles, while strongly hydrophilic ones are best described by a positive projection of the interface dipole on the external field. The sign of the interface dipole is connected to the slope of the absorption coefficient with the solute concentration. A positive slope, implying an increase in the solution polarity relative to water, mirrors results frequently reported for protein solutions. We therefore use molecular dynamics simulations of hydrated glucose and lambda repressor protein to calculate the interface dipole moments of these solutes and the concentration dependence of the THz absorption. The absorption at THz frequencies increases with increasing solute concentration in both cases, implying a higher polarity of the solution compared to bulk water. The structure of the hydration layer, extracted from simulations, is qualitatively similar in both cases, with spatial correlations

  8. Formation of hydroxyapatite in various aqueous solutions

    Science.gov (United States)

    Sturgeon, Jacqueline Lee

    Hydroxyapatite (HAp), Ca10(PO4)6(OH) 2, is important in the field of biomaterials as it is the mineral component of bones and teeth. Biological apatites do not maintain an exact composition and are usually calcium-deficient, represented as Ca(10- x)(HPO 4)x(PO4)(6-x)(OH)(2-x), where x ranges from 0 to 1, with various ion substitutions. Formation of calcium-deficient hydroxyapatites (CDHAp) from solid calcium phosphate precursor materials was performed at physiologic temperature (37°C) in a variety of aqueous solutions. Two cement systems were utilized in these experiments: tetralcium phosphate (TetCP) with dicalcium phosphate anhydrous (DCPA) and beta-tricalcium phosphate (beta-TCP). The kinetics, solution chemistry, phase evolution, and microstructure of the developed apatites were analyzed as appropriate. Reaction of beta-TCP in ammonium fluoride solutions formed HAp substituted with fluoride and calculated to be deficient in calcium. A new ratio of TetCP to DCPA was used with solutions of sodium bicarbonate to form a calcium-deficient carbonate hydroxyapatite. The capacity for sodium dihydrogen phosphate to buffer pH increases and enhance reaction kinetics in this system was also explored. Formation of a highly crystalline CDHAp was achieved by hydrolyzing beta-TCP in water for extended time periods. Lattice parameters were among the features characterized for this apatite. The hydrolysis of beta-TCP in phosphate buffered saline (PBS) and simulated body fluids (SBF) was also investigated; use of SBF was found to completely inhibit formation of HAp in this system while reaction in PBS was slow in comparison to water. The effects of filler materials on the mechanical properties of a calcium phosphate cement were examined using the TetCP/DCPA system. Dense aggregates were not found to decrease compressive strength in comparison to the cement alone. The use of aggregates was found to improve the compressive strength of cement formed using NaHCO3 solution as a

  9. Structure of aqueous sodium perchlorate solutions.

    Science.gov (United States)

    General, Ignacio J; Asciutto, Eliana K; Madura, Jeffry D

    2008-12-01

    Salt solutions have been the object of study of many scientists through history, but one of the most important findings came along when the Hofmeister series were discovered. Their importance arises from the fact that they influence the relative solubility of proteins, and solubility is directly related to one of today's holy grails: protein folding. In this work we characterize one of the more-destabilizing salts in the series, sodium perchlorate, by studying it as an aqueous solution at various concentrations ranging from 0.08 to 1.60 mol/L. Molecular dynamics simulations at room temperature permitted a detailed study of the organization of solvent and cosolvent, in terms of its radial distribution functions, along with the study of the structure of hydrogen bonds in the ions' solvation shells. We found that the distribution functions have some variations in their shape as concentration changes, but the position of their peaks is mostly unaffected. Regarding water, the most salient fact is the noticeable (although small) change in the second hydration shell and even beyond, especially for g(O(w)***O(w)), showing that the locality of salt effects should not be restricted to considerations of only the first solvation shell. The perturbation of the second shell also appears in the study of the HB network, where the difference between the number of HBs around a water molecule and around the Na(+) cation gets much smaller as one goes from the first to the second solvation shell, yet the difference is not negligible. Nevertheless, the effect of the ions past their first hydration shell is not enough to make a noticeable change in the global HB network. The Kirkwood-Buff theory of liquids was applied to our system, in order to calculate the activity derivative of the cosolvent. This coefficient, along with a previously calculated preferential binding, allowed us to establish that if a folded AP peptide is immersed in the studied solution, becoming the solute, then

  10. A Study on the Aqueous Formation of Secondary Organic Aerosols

    Science.gov (United States)

    Sinclair, K.; Tsigaridis, K.

    2013-12-01

    The effect aerosols have on radiative forcing in the atmosphere is recognized as one of the largest uncertainties in the radiation budget. About 80% of organic aerosol mass in the atmosphere is estimated to be created though secondary processes. Recently, the aqueous formation of secondary organic aerosols (SOA) has become recognized as important when considering the source, transformation and radiative impacts of SOA. This work focuses on implementing a mechanism for aqueous SOA formation that can be used in atmospheric chemistry and models of all scales, from box to global. A box model containing a simplified chemical mechanism for the aqueous production of precursors of aqueous SOA (Myriokefalitakis et al. (2011) is coupled to gas-phase chemistry which uses the carbon bond mechanism (CBM) IV is presented. The model implements aqueous chemistry of soluble gases, both in-cloud and aerosol water, including organic compounds such as glyoxal and methylglyoxal, which have been shown as potentially significant sources for dissolved secondary organic aerosols. This mechanism implements aqueous phase mass transfer and molecular dissociation. The model's performance is evaluated against previous box model studies from the literature. A comparison is conducted between the detailed GAMMA model (McNeill et al., 2012), which is constrained with chamber experiments and the one developed here. The model output under different atmospheric conditions is explored and differences and sensitivities are assessed. The objective of this work is to create a robust framework for simulating aqueous phase formation of SOA and maximizing the computational efficiency of the model, while maintaining accuracy, in order to later use the exact mechanism in global climate simulations.

  11. The effect of aqueous solution in Raman spectroscopy

    Science.gov (United States)

    Kang, Jian; Yuan, Xiaojuan; Dong, Xiao; Gu, Huaimin

    2009-08-01

    In Raman detection, the most popular solution for the samples is tri-distilled water. But the effect of aqueous solution is barely studied in Raman spectroscopy. In fact Raman spectroscopy of solid-state and liquid-state are obvious different. In addition, FWHM of Raman spectral peaks also change evidently. In this paper, several samples were selected for the experiment; including sodium nitrate, sodium nitrite, glucose and caffeine. By comparing the Raman spectroscopy of samples at different concentrations, it is found that the concentration of the sample can affect the strength of Raman spectroscopy, but it can hardly impact FWHM of Raman spectral peaks. By comparing the Raman spectroscopy of liquid-state with the Raman spectroscopy of solid-state, it is observed that the FWHM of some Raman spectral peaks varied obviously; that may be because when the sample was dissolved into the water, the crystal lattice structure was broken, and for some samples atom form became ion form in aqueous solution. Those structural variations caused the variation of the FWHM. The Raman spectroscopy of caffeine aqueous solution at very low concentration was also detected and analyzed. Compared with the Raman spectra of solid-state samples, it is found that some Raman spectral peaks disappeared when the sample was dissolved in water. It is possible that the low concentration of the sample result in the weakening of Raman signals and the disappearing of some weak Raman spectral peaks. Then Ag nanoparticles were added into the caffeine aqueous solution, the results suggest that surface enhanced Raman spectroscopy (SERS) not only can enhance the Raman spectral signal, but also can reduce the effect of aqueous solution. It is concluded that the concentration of sample only affects the strength of Raman spectroscopy; the aqueous solution can affect the FWHM of Raman spectral peaks; and SERS can reduce the effect of aqueous solution.

  12. Transfer Kinetics at the Aqueous/Non-Aqueous Phase Liquid Interface. A Statistical Mechanic Approach

    Science.gov (United States)

    Doss, S. K.; Ezzedine, S.; Ezzedine, S.; Ziagos, J. P.; Hoffman, F.; Gelinas, R. J.

    2001-05-01

    Many modeling efforts in the literature use a first-order, linear-driving-force model to represent the chemical dissolution process at the non-aqueous/aqueous phase liquid (NAPL/APL) interface. In other words, NAPL to APL phase flux is assumed to be equal to the difference between the solubility limit and the "bulk aqueous solution" concentrations times a mass transfer coefficient. Under such assumptions, a few questions are raised: where, in relation to a region of pure NAPL, does the "bulk aqueous solution" regime begin and how does it behave? The answers are assumed to be associated with an arbitrary, predetermined boundary layer, which separates the NAPL from the surrounding solution. The mass transfer rate is considered to be, primarily, limited by diffusion of the component through the boundary layer. In fact, compositional models of interphase mass transfer usually assume that a local equilibrium is reached between phases. Representing mass flux as a rate-limiting process is equivalent to assuming diffusion through a stationary boundary layer with an instantaneous local equilibrium and linear concentration profile. Some environmental researchers have enjoyed success explaining their data using chemical engineering-based correlations. Correlations are strongly dependent on the experimental conditions employed. A universally applicable theory for NAPL dissolution in natural systems does not exist. These correlations are usually expressed in terms of the modified Sherwood number as a function of Reynolds, Peclet, and Schmidt numbers. The Sherwood number may be interpreted as the ratio between the grain size and the thickness of the Nernst stagnant film. In the present study, we show that transfer kinetics at the NAPL/APL interface under equilibrium conditions disagree with approaches based on the Nernst stagnant film concept. It is unclear whether local equilibrium assumptions used in current models are suitable for all situations.A statistical mechanic

  13. Aqueous solutions at the interface with phospholipid bilayers.

    Science.gov (United States)

    Berkowitz, Max L; Vácha, Robert

    2012-01-17

    In a sense, life is defined by membranes, because they delineate the barrier between the living cell and its surroundings. Membranes are also essential for regulating the machinery of life throughout many interfaces within the cell's interior. A large number of experimental, computational, and theoretical studies have demonstrated how the properties of water and ionic aqueous solutions change due to the vicinity of membranes and, in turn, how the properties of membranes depend on the presence of aqueous solutions. Consequently, understanding the character of aqueous solutions at their interface with biological membranes is critical to research progress on many fronts. The importance of incorporating a molecular-level description of water into the study of biomembrane surfaces was demonstrated by an examination of the interaction between phospholipid bilayers that can serve as model biological membranes. The results showed that, in addition to well-known forces, such as van der Waals and screened Coulomb, one has to consider a repulsion force due to the removal of water between surfaces. It was also known that physicochemical properties of biological membranes are strongly influenced by the specific character of the ions in the surrounding aqueous solutions because of the observation that different anions produce different effects on muscle twitch tension. In this Account, we describe the interaction of pure water, and also of aqueous ionic solutions, with model membranes. We show that a symbiosis of experimental and computational work over the past few years has resulted in substantial progress in the field. We now better understand the origin of the hydration force, the structural properties of water at the interface with phospholipid bilayers, and the influence of phospholipid headgroups on the dynamics of water. We also improved our knowledge of the ion-specific effect, which is observed at the interface of the phospholipid bilayer and aqueous solution, and its

  14. Catalytic activities of zeolite compounds for decomposing aqueous ozone.

    Science.gov (United States)

    Kusuda, Ai; Kitayama, Mikito; Ohta, Yoshio

    2013-12-01

    The advanced oxidation process (AOP), chemical oxidation using aqueous ozone in the presence of appropriate catalysts to generate highly reactive oxygen species, offers an attractive option for removing poorly biodegradable pollutants. Using the commercial zeolite powders with various Si/Al ratios and crystal structures, their catalytic activities for decomposing aqueous ozone were evaluated by continuously flowing ozone to water containing the zeolite powders. The hydrophilic zeolites (low Si/Al ratio) with alkali cations in the crystal structures were found to possess high catalytic activity for decomposing aqueous ozone. The hydrophobic zeolite compounds (high Si/Al ratio) were found to absorb ozone very well, but to have no catalytic activity for decomposing aqueous ozone. Their catalytic activities were also evaluated by using the fixed bed column method. When alkali cations were removed by acid rinsing or substituted by alkali-earth cations, the catalytic activities was significantly deteriorated. These results suggest that the metal cations on the crystal surface of the hydrophilic zeolite would play a key role for catalytic activity for decomposing aqueous ozone.

  15. Allelopathic effects of Clinopodium menthifolium and Salvia sclarea aqueous extracts

    Directory of Open Access Journals (Sweden)

    Šućur Jovana T.

    2016-01-01

    Full Text Available Secondary plant biomolecules are the main agents in biochemical inter­actions between plants and the environment. It is possible to distinguish the role of secondary biomolecules in allelopathic (plant-plant activity, plant-insect, plant-microbe, plant-herbivore and others. These interactions can significantly affect the productivity of agricultural crops. Application of allelochemicals into agricultural practice may reduce the use of herbicides. Effect of Salvia sclarea L. and Clinopodium menthifolium (Host aqueous extracts on lipid peroxidation process, as well as the activity of antioxidant enzymes in leaves and roots of Jimson weed (Datura stramonium L. and soybean (Glycine max L. seedlings were examined 24 h, 72 h and 120 h after the treatment. The third aim was to evaluate effectiveness of aqueous extract as contact toxicant against Rhyzopertha dominica. Our results showed that S. sclarea aqueous extract induced lipid peroxidation in roots of Jimson weed seedlings 24 h after the treatment. Furthermore, both tested concentrations of C. menthifolium aqueous extract induced lipid peroxidation in Jimson weed roots 72 h and 120 h after the treatment. It was observed that S. sclarea aqueous extract showed toxic effect against R. dominica, with high mortality rate (above 95%.

  16. Aqueous solubility prediction: do crystal lattice interactions help?

    Science.gov (United States)

    Salahinejad, Maryam; Le, Tu C; Winkler, David A

    2013-07-01

    Aqueous solubility is a very important physical property of small molecule drugs and drug candidates but also one of the most difficult to predict accurately. Aqueous solubility plays a major role in drug delivery and pharmacokinetics. It is believed that crystal lattice interactions are important in solubility and that including them in solubility models should improve the accuracy of the models. We used calculated values for lattice energy and sublimation enthalpy of organic molecules as descriptors to determine whether these would improve the accuracy of the aqueous solubility models. Multiple linear regression employing an expectation maximization algorithm and a sparse prior (MLREM) method and a nonlinear Bayesian regularized artificial neural network with a Laplacian prior (BRANNLP) were used to derive optimal predictive models of aqueous solubility of a large and highly diverse data set of 4558 organic compounds over a normal ambient temperature range of 20-30 °C (293-303 K). A randomly selected test set and compounds from a solubility challenge were used to estimate the predictive ability of the models. The BRANNLP method showed the best statistical results with squared correlation coefficients of 0.90 and standard errors of 0.645-0.665 log(S) for training and test sets. Surprisingly, including descriptors that captured crystal lattice interactions did not significantly improve the quality of these aqueous solubility models.

  17. Aqueous Plasma Pharmacy: Preparation Methods, Chemistry, and Therapeutic Applications

    Science.gov (United States)

    Joslin, Jessica M.; McCall, James R.; Bzdek, Justin P.; Johnson, Derek C.; Hybertson, Brooks M.

    2017-01-01

    Plasma pharmacy is a subset of the broader field of plasma medicine. Although not strictly defined, the term aqueous plasma pharmacy (APP) is used to refer to the generation and distribution of reactive plasma-generated species in an aqueous solution followed by subsequent administration for therapeutic benefits. APP attempts to harness the therapeutic effects of plasma-generated oxidant species within aqueous solution in various applications, such as disinfectant solutions, cell proliferation related to wound healing, and cancer treatment. The subsequent use of plasma-generated solutions in the APP approach facilitates the delivery of reactive plasma species to internal locations within the body. Although significant efforts in the field of plasma medicine have concentrated on employing direct plasma plume exposure to cells or tissues, here we focus specifically on plasma discharge in aqueous solution to render the solution biologically active for subsequent application. Methods of plasma discharge in solution are reviewed, along with aqueous plasma chemistry and the applications for APP. The future of the field also is discussed regarding necessary research efforts that will enable commercialization for clinical deployment. PMID:28428835

  18. The ultrasound-assisted aqueous extraction of rice bran oil.

    Science.gov (United States)

    Khoei, Maryam; Chekin, Fereshteh

    2016-03-01

    In this work, aqueous extraction of rice bran oil was done without and with ultrasound pretreatment. Key factors controlling the extraction and optimal operating conditions were identified. The highest extraction efficiency was found at pH=12, temperature of 45°C, agitation speed of 800rpm and agitation time of 15min, ultrasound treatment time of 70min and ultrasound treatment temperature of 25°C. Moreover, extraction yields were compared to ultrasound-assisted aqueous extraction and Soxhlet extraction. The results showed that the yield of rice bran oil at ultrasound-assisted aqueous extraction was close to the yield of oil extracted by hexane Soxhlet extraction. This result implied that the yield of rice bran oil was significantly influenced by ultrasound. With regard to quality, the oil extracted by ultrasound-assisted aqueous process had a lower content of free fatty acid and lower color imparting components than the hexane-extracted oil. Also, effect of parboiling of paddy on hexane and ultrasound-assisted aqueous extraction was studied. Both extraction methods gives higher percentage of oil from par boiled rice bran compared with raw rice bran. This may be due to the fact that parboiling releases the oil.

  19. Hypoglycemic Activity of Aqueous Extracts from Catharanthus roseus

    Directory of Open Access Journals (Sweden)

    Elisa Vega-Ávila

    2012-01-01

    Full Text Available Introduction. Catharanthus roseus (L. is used in some countries to treat diabetes. The aim of this study was to evaluate the hypoglycemic activity of extracts from the flower, leaf, stem, and root in normal and alloxan-induced diabetic mice. Methods. Roots, leaves, flowers, and stems were separated to obtain organic and aqueous extracts. The blood glucose lowering activity of these extracts was determinate in healthy and alloxan-induced (75 mg/Kg diabetic mice, after intraperitoneal administration (250 mg/Kg body weight. Blood samples were obtained and blood glucose levels were analyzed employing a glucometer. The data were statistically compared by ANOVA. The most active extract was fractioned. Phytochemical screen and chromatographic studies were also done. Results. The aqueous extracts from C. roseus reduced the blood glucose of both healthy and diabetic mice. The aqueous stem extract (250 mg/Kg and its alkaloid-free fraction (300 mg/Kg significantly ( reduced blood glucose in diabetic mice by 52.90 and 51.21%. Their hypoglycemic activity was comparable to tolbutamide (58.1%, . Conclusions. The best hypoglycemic activity was presented for the aqueous extracts and by alkaloid-free stem aqueous fraction. This fraction is formed by three polyphenols compounds.

  20. Hypoglycemic Activity of Aqueous Extracts from Catharanthus roseus

    Science.gov (United States)

    Vega-Ávila, Elisa; Cano-Velasco, José Luis; Alarcón-Aguilar, Francisco J.; Fajardo Ortíz, María del Carmen; Almanza-Pérez, Julio César; Román-Ramos, Rubén

    2012-01-01

    Introduction. Catharanthus roseus (L.) is used in some countries to treat diabetes. The aim of this study was to evaluate the hypoglycemic activity of extracts from the flower, leaf, stem, and root in normal and alloxan-induced diabetic mice. Methods. Roots, leaves, flowers, and stems were separated to obtain organic and aqueous extracts. The blood glucose lowering activity of these extracts was determinate in healthy and alloxan-induced (75 mg/Kg) diabetic mice, after intraperitoneal administration (250 mg/Kg body weight). Blood samples were obtained and blood glucose levels were analyzed employing a glucometer. The data were statistically compared by ANOVA. The most active extract was fractioned. Phytochemical screen and chromatographic studies were also done. Results. The aqueous extracts from C. roseus reduced the blood glucose of both healthy and diabetic mice. The aqueous stem extract (250 mg/Kg) and its alkaloid-free fraction (300 mg/Kg) significantly (P < 0.05) reduced blood glucose in diabetic mice by 52.90 and 51.21%. Their hypoglycemic activity was comparable to tolbutamide (58.1%, P < 0.05). Conclusions. The best hypoglycemic activity was presented for the aqueous extracts and by alkaloid-free stem aqueous fraction. This fraction is formed by three polyphenols compounds. PMID:23056144

  1. Aqueous Computing:A Survey with an Invitation to Participate

    Institute of Scientific and Technical Information of China (English)

    Tom Head; Xia Chen; Masayuki Yamamura; Susannah Gal

    2002-01-01

    The concept of aqueous computing is presented here, first in full generality,and afterward, using an implementation in a specific enzymatic technology. Aqueous computingarose in the context of biomolecular (DNA) computing, but the concept is independent ofthe specifics of its biochemical origin. Alternate technologies for realizing aqueous computingare being considered for future implementation. A solution of an instance of the Booleansatisfiability problem, (SAT), is reported here that provides a new example of an aqueouscomputation that has been carried out successfully. This small instance of the SAT problemis sufficiently complex to allow our current enzymatic technology to be illustrated in detail.The reader is invited to participate in the rich interdisciplinary activity required by wet labcomputing. A project is suggested to the reader for determining the three-colorings of a graph.The basic operations required for this project are exhibited in the solution of the SAT examplereported here.

  2. Compatible compositions based on aqueous polyurethane dispersions and sodium alginate.

    Science.gov (United States)

    Daemi, Hamed; Barikani, Mehdi; Barmar, Mohammad

    2013-01-30

    A series of aqueous polyurethane dispersions were synthesized by the reaction of polytetramethylene glycol and isophorone diisocyanate, extended with dimethylol propionic acid. Their chemical structures were characterized using FTIR, (1)H NMR, and (13)C NMR, and thermal properties were determined by DMTA. Then, a number of aqueous polyurethane dispersions-sodium alginate (PUD/SA) compositions were prepared by addition of sodium alginate solution with different concentrations into the aqueous polyurethane dispersion. Characterization of chemical structure and thermal properties of these blends were performed by FTIR, EDX and DMTA, respectively. The morphology of the alginate in polyurethane matrix was studied by SEM. The hydrophilicity of the prepared samples decreases by increasing the content of sodium alginate in blends. These observations were attributed to the increase of hydrophilicity of the blends as a consequence of addition of hydrophilic carboxylate, hydroxyl and ether functional groups of the alginate to them.

  3. Molecular Weight and Aggregation of Erwinia Gum in Aqueous Solutions

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Erwinia(E) gum is composed of glucose, fucose, galactose and glucuronic acid. The weight-average molecular weights Mw, number-average molecular weights Mn and intrinsic viscosities[η] of the four fractions and the unfractionated E gum in aqueous solutions at desired temperatures were studied by light scattering, membrane osmometry, size exclusion chromatography(SEC) and viscometry. The experimental results prove that E gum formed aggregates in the aqueous solution at 25 ℃ and the aggregates were broken gradually with increasing temperature. The dissociation of the aggregates of E gum in the aqueous solution started at 36 ℃, and was completed at around 90 ℃. The [η] values of E gum and its fractions are much higher than those of the conventional polymers with the similar molecular weights, and decrease with increasing NaCl concentration.

  4. Synthesis and characterization of stable aqueous dispersions of graphene

    Indian Academy of Sciences (India)

    Ujjal Kumar Sur; Abhijit Saha; Aparna Datta; Balaprasad Ankamwar; Farah Surti; Sannak Dutta Roy; Debasish Roy

    2016-02-01

    A stable aqueous dispersion (5 mg ml$^{−1}$) of graphene was synthesized by a simple protocol based on three-step reduction of graphene oxide (GO) dispersion synthesized using the modified version of Hummers and Offeman method. Reduction of GO was carried out using sodium borohydride, hydrazine hydrate and dimethyl hydrazine as reducing agents. The chemically synthesized graphene was characterized by scanning electron microscopy (SEM), transmission electron microscopy (TEM), UV–visible absorption spectroscopy, Fourier transform infrared (FTIR) and Raman spectroscopy, thermogravimetric analysis (TGA), optical microscopy. The stability of aqueous dispersions of graphene was confirmed through zeta potential measurements and the negative zeta potentials of 55–60 mV were obtained indicating the high stability of aqueous graphene dispersions.

  5. Aqueous vanadium ion dynamics relevant to bioinorganic chemistry: A review.

    Science.gov (United States)

    Kustin, Kenneth

    2015-06-01

    Aqueous solutions of the four highest vanadium oxidation states exhibit four diverse colors, which only hint at the diverse reactions that these ions can undergo. Cationic vanadium ions form complexes with ligands; anionic vanadium ions form complexes with ligands and self-react to form isopolyanions. All vanadium species undergo oxidation-reduction reactions. With a few exceptions, elucidation of the dynamics of these reactions awaited the development of fast reaction techniques before the kinetics of elementary ligation, condensation, reduction, and oxidation of the aqueous vanadium ions could be investigated. As the biological roles played by endogenous and therapeutic vanadium expand, it is appropriate to bring the results of the diverse kinetics studies under one umbrella. To achieve this goal this review presents a systematic examination of elementary aqueous vanadium ion dynamics.

  6. Demonstration of reverse symmetry waveguide sensing in aqueous solutions

    DEFF Research Database (Denmark)

    Horvath, R.; Pedersen, H.C.; Larsen, N.B.

    2002-01-01

    A reverse symmetry waveguide is presented for evanescent wave sensing in aqueous solutions. The waveguide consists of a thin polystyrene film, supported by a thicker substrate layer of nanoporous silica on glass. The nanoporous substrate layer has a refractive index of n(S)=1.193, hence, with an ......A reverse symmetry waveguide is presented for evanescent wave sensing in aqueous solutions. The waveguide consists of a thin polystyrene film, supported by a thicker substrate layer of nanoporous silica on glass. The nanoporous substrate layer has a refractive index of n(S)=1.193, hence......, with an aqueous cover refractive index of n(C)=1.331, a reverse symmetry (n(S)

  7. Organic non-aqueous cation-based redox flow batteries

    Energy Technology Data Exchange (ETDEWEB)

    Jansen, Andrew N.; Vaughey, John T.; Chen, Zonghai; Zhang, Lu; Brushett, Fikile R.

    2016-03-29

    The present invention provides a non-aqueous redox flow battery comprising a negative electrode immersed in a non-aqueous liquid negative electrolyte, a positive electrode immersed in a non-aqueous liquid positive electrolyte, and a cation-permeable separator (e.g., a porous membrane, film, sheet, or panel) between the negative electrolyte from the positive electrolyte. During charging and discharging, the electrolytes are circulated over their respective electrodes. The electrolytes each comprise an electrolyte salt (e.g., a lithium or sodium salt), a transition-metal free redox reactant, and optionally an electrochemically stable organic solvent. Each redox reactant is selected from an organic compound comprising a conjugated unsaturated moiety, a boron cluster compound, and a combination thereof. The organic redox reactant of the positive electrolyte is selected to have a higher redox potential than the redox reactant of the negative electrolyte.

  8. Synthesis and Aqueous Solution Viscosity of Hydrophobically Modified Xanthan Gum

    Institute of Scientific and Technical Information of China (English)

    QIAN Xiao-lin; WU Wen-hui; YU Pei-zhi; WANG Jian-quan

    2007-01-01

    Two xanthan gum derivatives hydrophobically modified by 4 or 8 tetradecyl chains per 100 xanthan gum structure units were synthesized. The derivatives were studied by scanning electron microscope and pyrene fluorescence spectrometry. And the aqueous solution apparent viscosity of the derivatives was investigated. The results indicate that the network of the derivatives with more hydrophobic groups is closer and tighter. With increasing of alkyl chain substitution degree, the hydrophobically associating interactions enhance in aqueous solution. Aqueous solution apparent viscosity of the derivatives increases with increasing of polymer concentration and alkyl substitution degree, and decreases with the increase of temperature. In the brine solution, the strong viscosity enhancement phenomenon appears. The interaction between the derivatives and surfactant sodium dodecylbenzene sulfonate is strong.

  9. Aqueous infrared carboxylate absorbances: Aliphatic di-acids

    Science.gov (United States)

    Cabaniss, S.E.; Leenheer, J.A.; McVey, I.F.

    1998-01-01

    Aqueous attenuated total reflectance Fourier transform infrared (ATR-FTIR) spectra of 18 aliphatic di-carboxylic acids are reported as a function of pH. The spectra show isosbestic points and intensity changes which indicate that Beer's law is obeyed, and peak frequencies lie within previously reported ranges for aqueous carboxylates and pure carboxylic acids. Intensity sharing from the symmetric carboxylate stretch is evident in many cases, so that bands which are nominally due to alkyl groups show increased intensity at higher pH. The asymmetric stretch of the HA- species is linearly related to the microscopic acidity constant of the H2A species, with ??pK 2 intervening atoms). The results suggest that aqueous ATR-FTIR may be able to estimate 'intrinsic' pKa values of carboxylic acids, in addition to providing quantitative estimates of ionization. ?? 1998 Elsevier Science B.V. All rights reserved.

  10. Aqueous humor polymerase chain reaction in uveitis - utility and safety.

    Science.gov (United States)

    Chronopoulos, Argyrios; Roquelaure, Daniel; Souteyrand, Georges; Seebach, Jörg Dieter; Schutz, James Scott; Thumann, Gabriele

    2016-10-28

    To study the value and safety of aqueous humor polymerase chain reaction (PCR) analysis for Herpes simplex, varicella zoster, cytomegalovirus, Epstein-Barr virus and Toxoplasma gondii in patients with uveitis. Records of 45 consecutive patients with anterior and posterior uveitis who underwent AC paracentesis with PCR were reviewed. The main outcome measure was frequency of PCR positivity. Secondary outcomes were alteration of treatment, safety of paracentesis, and correlation of keratitic precipitates with PCR positivity, RESULTS: The overall PCR positivity was 48.9 % (22/45). Therapy was changed because of the PCR results in 14/45 patients (37.7 %). One patient experienced a paracentesis related complication (1/45, 2.2 %) without long-term sequelae. Aqueous PCR altered the diagnosis and treatment in over a third of our patients and was relatively safe. Aqueous PCR should be considered for uveitis of atypical clinical appearance, recurrent severe uveitis of uncertain etiology, and therapy refractory cases.

  11. Adsorption of arsenic from aqueous solution using magnetic graphene oxide

    Science.gov (United States)

    Sherlala, A. I. A.; Raman, A. A.; Bello, M. M.

    2017-06-01

    A binary of graphene oxide (GO) and iron oxide (IO) was prepared and used for the removal of arsenic from aqueous solution. The synthesized compound was characterized using XRD analysis. The prepared composite was used for the adsorption of arsenic from aqueous solution. Central Composite Design was used to design the adsorption experiments and to investigate the effects of operational parameters (initial concentration of arsenic, adsorbent dosage, pH and time) on the adsorption capacity and efficiency. The adsorbent shows a high adsorption capacity for the arsenic. The adsorption efficiency ranges between 33.2 % and 99.95 %. The most significant factors affecting the adsorption capacity were found to be the initial concentration of arsenic and the adsorbent dosage. The initial pH of the solution slightly affects the adsorption capacity, with the maximum adsorption capacity occurring around pH 6 - 7. Thus, the developed adsorbent has a potential for effective removal of arsenic from aqueous solution.

  12. UTILIZATION OF AQUEOUS-TAR CONDENSATES FORMED DURING GASIFICATION

    Directory of Open Access Journals (Sweden)

    Anna Kwiecińska

    2016-11-01

    Full Text Available Gasification of solid fuels is an alternative process for energy production using conventional and renewable fuels. Apart from desired compounds, i.e. carbon oxide, hydrogen and methane, the produced gas contains complex organic (tars and inorganic (carbonizate, ammonia contaminants. Those substances, together with water vapor, condensate during cooling of the process gas, what results in the formation of aqueous-tar condensate, which requires proper methods of utilization. The management of this stream is crucial for commercialization and application of the gasification technology. In the paper the treatment of aqueous-tar condensates formed during biomass gasification process is discussed. The removal of tars from the stream was based on their spontaneous separation. The aqueous stream was subjected to ultrafiltration operated at different pressures. Such a treatment configuration enabled to obtain highly concentrated retentate, which could be recycled to the gasifier, and filtrate, which could be subjected to further treatment.

  13. Analgesic effect of the aqueous and ethanolic extracts of clove

    Directory of Open Access Journals (Sweden)

    Mina Kamkar Asl

    2013-04-01

    Full Text Available Objective: The beneficial effects of clove on toothache have been well documented. We have also previously shown the analgesic effects of clove essential oil. The present work was done to investigate the analgesic effects of the aqueous extract of clove using hot plate test. The possible role of opioid receptors in the analgesic effects of clove was also investigated using naloxone. Materials and Methods: Ninety male mice were divided into nine groups: (1 Saline, (2-4 Aaqueous (Aq 50, Aq 100, and Aq 200 groups which were treated with 50, 100, and 200 mg/kg of aqueous extract of clove, respectively, (5-7 Ethanolic (Eth 50, Eth 100, and Eth 200 groups which were treated with 50, 100, and 200 mg/kg of ethanolic extract of clove, respectively, and (8-9 Aq 100- Naloxone and Aq 200- Naloxone which were pretreated with 4 mg/kg of naloxone before injection of 100 or 200 mg/kg of the aqueous extract. The hot plate test was performed as a base record 10 min before injection of drugs and consequently repeated every 10 minutes after the injection. Results: The maximal percent effect (MPE in the animal groups treated with 50, 100, and 200 mg/kg of aqueous extract was significantly higher than the control group. Pretreatment with naloxone reduced the analgesic effects of both 100 and 200 mg/kg of the aqueous extract. Administration of all three doses of the ethanloic extract also non-significantly increased the MPE. Conclusion: The results of the present study showed that aqueous extract of clove has analgesic effect in mice demonstrated by hot plate test which is reversible by naloxone. The role of opioid system in the analgesic effect of clove might be suggested. However, more investigations are needed to elucidate the exact mechanism(s.

  14. Aspiration tests in aqueous foam using a breathing simulator

    Energy Technology Data Exchange (ETDEWEB)

    Archuleta, M.M.

    1995-12-01

    Non-toxic aqueous foams are being developed by Sandia National Laboratories (SNL) for the National Institute of Justice (NIJ) for use in crowd control, cell extractions, and group disturbances in the criminal justice prison systems. The potential for aspiration of aqueous foam during its use and the resulting adverse effects associated with complete immersion in aqueous foam is of major concern to the NIJ when examining the effectiveness and safety of using this technology as a Less-Than-Lethal weapon. This preliminary study was designed to evaluate the maximum quantity of foam that might be aspirated by an individual following total immersion in an SNL-developed aqueous foam. A.T.W. Reed Breathing simulator equipped with a 622 Silverman cam was used to simulate the aspiration of an ammonium laureth sulfate aqueous foam developed by SNL and generated at expansion ratios in the range of 500:1 to 1000:1. Although the natural instinct of an individual immersed in foam is to cover their nose and mouth with a hand or cloth, thus breaking the bubbles and decreasing the potential for aspiration, this study was performed to examine a worst case scenario where mouth breathing only was examined, and no attempt was made to block foam entry into the breathing port. Two breathing rates were examined: one that simulated a sedentary individual with a mean breathing rate of 6.27 breaths/minute, and one that simulated an agitated or heavily breathing individual with a mean breathing rate of 23.7 breaths/minute. The results of this study indicate that, if breathing in aqueous foam without movement, an air pocket forms around the nose and mouth within one minute of immersion.

  15. Influence of aqueous humor convection current on IOL opacification.

    Science.gov (United States)

    Agresta, A; Giudiceandrea, A; Salgarello, T; Manganelli, C; Fasciani, R; Caporossi, A

    2016-12-10

    The opacification of Akreos Adapt (Bausch & Lomb, Rochester; NY) intraocular lens (IOL) has been previously reported in Literature. A metabolic change in aqueous humour was considered as the main trigger factor to IOL opacification. We report our case and discuss the association with Ex-PRESS, highlighting the particular pattern of IOL opacification and its possible relation with the intraocular convective motions of the aqueous. We analyzed our case using both digital slit lamp acquisition and OCT Visante (Zeiss, Germany) images. A literature review was conducted to evaluate our results with that previously reported. The role of a relative stationary flow was reported as suggested concurrent mechanism in IOL opacification phenomenon.

  16. [Extraction of alpha-cypermethrin from aqueous methanol solutions].

    Science.gov (United States)

    Shormanov, V K; Chigareva, E N; Belousova, O V

    2010-01-01

    Alpha cypermethrin was extracted from aqueous methanol solutions using hydrophobic organic solvents. The efficiency of extraction was shown to depend on the chemical nature of the solvent, the water to methanol ratio, and saturation of the aqueous methanol layer with an electrolyte. Optimal extraction of alpha-cypermethrin was achieved using toluene as the solvent under desalinization conditions. The extraction factor for the removal of the sought amount of alpha-cypermethrin from the water-methanol solution (4:1) using various solvents was calculated.

  17. Aqueous humor tyrosinase activity is indicative of iris melanocyte toxicity.

    Science.gov (United States)

    Mahanty, Sarmistha; Kawali, Ankush A; Dakappa, Shruthi Shirur; Mahendradas, Padmamalini; Kurian, Mathew; Kharbanda, Varun; Shetty, Rohit; Setty, Subba Rao Gangi

    2017-09-01

    Antibiotics such as fluoroquinolones (FQLs) are commonly used to treat ocular infections but are also known to cause dermal melanocyte toxicity. The release of dispersed pigments from the iris into the aqueous humor has been considered a possible ocular side effect of the systemic administration of FQLs such as Moxifloxacin, and this condition is known as bilateral acute iris transillumination (BAIT). Bilateral acute depigmentation of iris (BADI) is a similar condition, with iris pigment released into the aqueous, but it has not been reported as a side effect of FQL. Iris pigments are synthesized by the melanogenic enzyme tyrosinase (TYR) and can be detected but not quantified by using slit-lamp biomicroscopy. The correlation between dispersed pigments in the aqueous and the extent of melanocyte toxicity due to topical antibiotics in vivo is not well studied. Here, we aimed to study the effect of topical FQLs on iris tissue, the pigment release in the aqueous humor and the development of clinically evident iris atrophic changes. We evaluated this process by measuring the activity of TYR in the aqueous humor of 82 healthy eyes undergoing cataract surgery following topical application of FQLs such as Moxifloxacin (27 eyes, preservative-free) or Ciprofloxacin (29 eyes, with preservative) or the application of non-FQL Tobramycin (26 eyes, with preservative) as a control. In addition, the patients were questioned and examined for ocular side effects in pre- and post-operative periods. Our data showed a significantly higher mean TYR activity in the aqueous humor of Ciprofloxacin-treated eyes compared to Moxifloxacin- (preservative free, p humor from both Ciprofloxacin- and Moxifloxacin-treated eyes showed the presence of soluble TYR enzyme, thus reflecting its toxicity to iris melanocytes and corresponding to its activity in the aqueous humor. Intriguingly, none of these patients developed any clinically appreciable ocular side effects characteristic of BAIT or BADI

  18. Inter-laboratory exercise on steroid estrogens in aqueous samples

    DEFF Research Database (Denmark)

    Heath, E.; Kosjek, T.; Andersen, Henrik Rasmus

    2010-01-01

    An inter-laboratory comparison exercise was organized among European laboratories, under the aegis of EU COST Action 636: "Xenobiotics in Urban Water Cycle" The objective was to evaluate the performance of testing laboratories determining "Endocrine Disrupting Compounds" (EDC) in various aqueous...... matrices. As the main task three steroid estrogens. 17 alpha-ethinylestradiol, 17 beta-estradiol and estrone were determined in four spiked aqueous matrices' tap water, river water and wastewater treatment plant influent and effluent using GC-MS and LC-MS/MS Results were compared and discussed according...

  19. Removal of Phosphate from Aqueous Solution with Modified Bentonite

    Institute of Scientific and Technical Information of China (English)

    唐艳葵; 童张法; 魏光涛; 李仲民; 梁达文

    2006-01-01

    Bentonite combined with sawdust and other metallic compounds was used to remove phosphate from aqueous solutions in this study. The adsorption characteristics of phosphate on the modified bentonite were investigated, including the effects of temperature, adsorbent dosage, initial concentration of phosphate and pH on removal of phosphate by conducting a series of batch adsorption experiments. The results showed that 98% of phosphate removal rate was obtained since sawdust and bentonite used in this investigation were abundantly and locally available. It is concluded that modified bentonite is a relatively efficient, low cost and easily available adsorbent for the removal of phosphate from aqueous solutions.

  20. Prediction of the Aqueous Solubilities of Polychlorinated Biphenyls

    Institute of Scientific and Technical Information of China (English)

    Shu Shen LIU; Shi Hai CUI; Lian Sheng WANG

    2004-01-01

    Using the molecular electronegativity distance vector descriptors derived directly from the molecular topological structures, the aqueous solubilities of polychlorinated biphenyls(PCBs)were predicted. A three-variable regression equation with correlation coefficient of 0.9739 and the root mean square errors of 0.26 was developed. The descriptors included in the equation represent three interactions between three pairs of atomic types,I.e.,atom-C=and>C=,-C=and-Cl,and-Cland-Cl.It has been proved that the aqueous solubilities of 137 PCB congeners can be accurately predicted as long as there are more than 65 calibration compounds.

  1. Predicting accurate absolute binding energies in aqueous solution

    DEFF Research Database (Denmark)

    Jensen, Jan Halborg

    2015-01-01

    Recent predictions of absolute binding free energies of host-guest complexes in aqueous solution using electronic structure theory have been encouraging for some systems, while other systems remain problematic. In this paper I summarize some of the many factors that could easily contribute 1-3 kcal......-represented by continuum models. While I focus on binding free energies in aqueous solution the approach also applies (with minor adjustments) to any free energy difference such as conformational or reaction free energy differences or activation free energies in any solvent....

  2. A lithium ion battery using an aqueous electrolyte solution

    OpenAIRE

    Zheng Chang; Chunyang Li; Yanfang Wang; Bingwei Chen; Lijun Fu; Yusong Zhu; Lixin Zhang; Yuping Wu; Wei Huang

    2016-01-01

    Energy and environmental pollution have become the two major problems in today’s society. The development of green energy storage devices with good safety, high reliability, high energy density and low cost are urgently demanded. Here we report on a lithium ion battery using an aqueous electrolyte solution. It is built up by using graphite coated with gel polymer membrane and LISICON as the negative electrode, and LiFePO4 in aqueous solution as the positive electrode. Its average discharge vo...

  3. Ionisation constants of inorganic acids and bases in aqueous solution

    CERN Document Server

    Perrin, D D

    2013-01-01

    Ionisation Constants of Inorganic Acids and Bases in Aqueous Solution, Second Edition provides a compilation of tables that summarize relevant data recorded in the literature up to the end of 1980 for the ionization constants of inorganic acids and bases in aqueous solution. This book includes references to acidity functions for strong acids and bases, as well as details about the formation of polynuclear species. This text then explains the details of each column of the tables, wherein column 1 gives the name of the substance and the negative logarithm of the ionization constant and column 2

  4. Asymmetric charge renormalization for nanoparticles in aqueous media.

    Science.gov (United States)

    González-Mozuelos, P; de la Cruz, M Olvera

    2009-03-01

    The effective renormalized charge of nanoparticles in an aqueous electrolyte is essential to determine their solubility. By using a molecular model for the supporting aqueous electrolyte, we find that the effective renormalized charge of the nanoparticles is strongly dependent on the sign of the bare charge. Negatively charged nanoparticles have a lower effective renormalized charge than positively charged nanoparticles. The degree of asymmetry is a nonmonotonic function of the bare charge of the nanoparticle. We show that the effect is due to the asymmetric charge distribution of the water molecules, which we model using a simple three-site molecular structure of point charges.

  5. Thin-Layer Spectroelectrochemistry on an Aqueous Microdrop

    Energy Technology Data Exchange (ETDEWEB)

    Schroll, Cynthia A.; Chatterjee, Sayandev; Heineman, William R.; Bryan, Samuel A.

    2012-05-01

    In this paper, we report a technique for conducting spectroelectrochemistry on an aqueous micro-drop containing an analyte in a bulk electrolysis system, as an easy, rapid and economic way of investigating spectroelectrochemical behavior and correlating spectroscopic properties with thermodynamic potentials on a small scale. The chemical systems used to demonstrate the aqueous micro-drop technique are an absorbance based molecular probe [Fe(CN)6]3-/4- and an emission based molecular probe [Re(dmpe)3]2+/+ . These chemical systems in a micro-drop are evaluated using cyclic voltammetry, UV-visable absorbance spectroscopy, and fluorescence spectrometry.

  6. Remediation of plants contaminated with cesium by aqueous cleaning

    Energy Technology Data Exchange (ETDEWEB)

    Osada, N., E-mail: naoyuki.osada@qse.tohoku.ac.jp [Department of Quantum Science and Energy Engineering, School of Engineering, Tohoku University, Aoba-ku, Aramaki Aza-Aoba 01, Sendai 980-8579 (Japan); Ishii, K.; Matsuyama, S.; Sugai, H.; Kusano, K.; Nozawa, Y.; Yamauchi, S.; Karahashi, M.; Oshikawa, S.; Kikuchi, K.; Koshio, S.; Watanabe, K.; Itoh, S. [Department of Quantum Science and Energy Engineering, School of Engineering, Tohoku University, Aoba-ku, Aramaki Aza-Aoba 01, Sendai 980-8579 (Japan); Suzuki, Y. [Graduate School of Biomedical Engineering, Tohoku University, Aoba-ku, Aramaki Aza-Aoba 01, Sendai 980-8579 (Japan); Terakawa, A.; Kikuchi, Y.; Fujishiro, F.; Ishizaki, A.; Arai, H. [Department of Quantum Science and Energy Engineering, School of Engineering, Tohoku University, Aoba-ku, Aramaki Aza-Aoba 01, Sendai 980-8579 (Japan)

    2014-01-01

    Aqueous cleaning removed two-thirds of the radioactivity from cesium-contaminated plants. Instead of being transferred to the water, cesium was attached to particles of rice straw. These particles were analyzed by micro-PIXE to determine the surface distribution of several elements. The elemental ratio of cesium to silicon was constant, and both elements exhibited similar distributions, suggesting that cesium was bound nonrandomly to silicon on the surface of the rice straw. Thus, aqueous cleaning removed both cesium and silicon simultaneously.

  7. Multi-stage mixer-settler planet centrifuge. Preliminary studies on partition of macromolecules with organic-aqueous and aqueous-aqueous two-phase solvent systems.

    Science.gov (United States)

    Ito, Y; Zhang, T Y

    1988-03-11

    A rotary-seal-free planetary centrifuge holds a separation column which consists of multiple partition units (ca. 200) connected in series with transfer tubes. In the cavity of each partition unit the transfer tube extends to form a mixer which vibrates to stir the contents under an oscillating force field generated by the planetary motion of the centrifuge. Consequently, solutes locally introduced at the inlet of the column are subjected to an efficient partition process in each partition unit and separated according to their partition coefficients. The mixer tube equipped with a flexible silicone rubber joint was found to produce excellent results for partition with viscous polymer phase systems. The capability of the method was demonstrated on separation of cytochrome c and lysozyme using a PEG-aqueous dibasic potassium phosphate-aqueous two-phase solvent system.

  8. Low Temperature Rheological Behavior of Umbarka Waxy Crude and Influence of Flow Improver Etude du comportement rhéologique du brut paraffinique d'Umbarka à basse température et de l'influence d'un additif pour l'amélioration des caractéristiques d'écoulement

    Directory of Open Access Journals (Sweden)

    El-Gamal I. M.

    2006-12-01

    Full Text Available The low temperature flow properties; pour point and rheological parameters; have been determined for untreated and additive treated Umbarka waxy crude. The rheological characteristics of the crude showed non-Newtonian yield pseudoplastic flow behavior and pronounced thixotropic effect. Viscometric data are fitted to Bingham, Casson and Herschel-Bulkley plastic flow models using linear and non-linear computer regression analysis. Herschel parameters showed inconsistent results whereas Casson equation fitted the data reasonably well. Treatment of the crude with flow improver ameliorated both rheological properties and pour point but in a different manner. The influence of the additive on the rheology of the crude is greatly affected by shear rate. The thixotropic phenomenon of the crude is likely to be temperature-dependent in addition to the other controlling factors. L'objet de cette étude est de déterminer les caractéristiques du brut paraffinique d'Umbarka, avec et sans additif pour l'amélioration de l'écoulement, à savoir, l'écoulement à basse température, le point d'écoulement, et les données rhéologiques. Les caractéristiques rhéologiques du brut font apparaître un comportement d'écoulement pseudoplastique avec une limite élastique non newtonienne ainsi qu'un effet thixotropique accusé. Une corrélation a été établie entre les données viscométriques et les modèles d'écoulement plastique de Bingham, Casson et Herschel-Bulkley en utilisant une analyse de régression informatique linéaire et non linéaire. Si les paramètres de Herschel conduisent à des résultats incohérents, l'équation de Casson, en revanche, permet d'établir une corrélation raisonnablement satisfaisante des données. Le traitement du brut à l'aide d'un additif d'amélioration de l'écoulement a des répercussions positives, quoique différentes, sur les propriétés rhéologiques et le point d'écoulement. Les effets de l'additif sur la rh

  9. Cost Evaluation of CO2 Sequestration by Aqueous Mineral Carbonation

    NARCIS (Netherlands)

    Huijgen, W.J.J.; Comans, R.N.J.; Witkamp, G.J.

    2007-01-01

    A cost evaluation of CO2 sequestration by aqueous mineral carbonation has been made using either wollastonite (CaSiO3) or steel slag as feedstock. First, the process was simulated to determine the properties of the streams as well as the power and heat consumption of the process equipment. Second, a

  10. [Anomalous Properties of Water and Aqueous Solutions at Low Temperatures].

    Science.gov (United States)

    Matsumoto, Masakazu

    2015-01-01

    Water has many anomalous properties below the room temperature. The temperature range overlaps with that of the Earth's atmosphere and also with that natural life forms favor. We review the origin of the anomalous properties of water and aqueous solutions in association with the hypothetical second critical point and liquid-liquid phase separation of water hidden in the supercooled state of liquid water.

  11. Characterization of trehalose aqueous solutions by neutron spin echo

    CERN Document Server

    Branca, C; Magazù, S; Maisano, G; Mangione, A; Pappas, C; Triolo, A

    2002-01-01

    The present work reports neutron spin-echo (NSE) results on aqueous mixtures of trehalose, a naturally occurring disaccharide of glucose, which shows an extraordinary bioprotective effectiveness against dehydration and freezing. The aim of the work is to furnish new results on the dynamics of the trehalose/water system on the nano- and picosecond scales. (orig.)

  12. Aqueous Tape Casting Process with Styrene-acrylic Latex Binder

    Institute of Scientific and Technical Information of China (English)

    CUI Xue-min; OUYANG Shi-xi; HUANG Yong; YU Zhi-yong; ZHAO Shi-ke; WANG Chang-an

    2004-01-01

    A commercial styrene-acrylic latex binder has been investigated as a good binder for aqueous Al2O3 suspensions tape-casting process. This paper focuses on the forming film mechanism of latex binder, the rheological behaviors of the suspensions, physical properties of green tapes and drying process of aqueous slurries with latex binder system. The drying process of the alumina suspensions is shown to follow a two-stage mechanism (the first stage: evaporation controlled process; and the second stage: diffusion controlled process). During the drying stage of the suspensions, the compressive force presses the latex particles and makes them be distorted, which results in cross-linking structure in contacted latex particles of the solidified tapes.A smooth-surface and high-strength green tape was fabricated by aqueous tape casting with latex binder system. The results from the SEM images of the crossing section microstructure of green tapes show that the latex is a very suitable binder for aqueous tape casting.

  13. STUDIES ON METHOD FOR AQUEOUS EXTRACTION OF SOYBEAN OIL

    Institute of Scientific and Technical Information of China (English)

    钱俊青

    2001-01-01

    Water extraction of soybean oil was studied to find the optimal conditions for recovery of oil pre-enriched protein and for aqueous extraction of soybean oil. Orthogonal tests were employed in the procedures of oil pre-enrichment and aqueous extraction. Soybeans were crushed to pass a 40 mesh sieve, soaked under the optimum conditions (solid/water=1/5(w/v), 40 ℃, pH 10, 3 h) and water-ground to 100 mesh, stirred in 65 ℃ water for 20 min, and centrifuged at 1400 g to separate oil pre-enriched protein. The protein yield was 17.8 g from 100 g soybeans, which contained 62.8% oil. The oil yield was 69.0%. Optimum conditions for the aqueous extraction procedure were: solid-to-water ratio 1∶2, pH 9.0, time 30 min, stirring in boiling water bath, stationary time 10 min, centrifuge at 3600 g for 10 min. Experimental values showed that the oil yield after aqueous extraction from oil pre-enriched protein reached 88.3%, so the total oil extraction rate was 60.8%.

  14. Segregative phase separation in aqueous mixtures of polydisperse biopolymers

    NARCIS (Netherlands)

    Edelman, M.W.

    2003-01-01

    Keywords: biopolymer, gelatine, dextran, PEO, phase separation, polydispersity, molar mass distribution, SEC-MALLS, CSLM The temperature-composition phase diagram of aqueous solutions of gelatine and dextran, which show liquid/liquid phase segregation, were explored at temperatures above the gelatio

  15. Crystalline fibrillar gel formation in aqueous surfactant-antioxidant system.

    Science.gov (United States)

    Joseph, Linet Rose; Tata, B V R; Sreejith, Lisa

    2015-08-01

    Cetyltrimethylammonium bromide (CTAB) is a well-known cationic surfactant capable to micellize into diverse morphologies in aqueous medium. We observed the formation of an opaque gel state from aqueous CTAB solution in the presence of the aromatic additive, para-coumaric acid (PCA). Optical microscopic images revealed the presence of large fibrils in the system at room temperature. Gel nature of the fibrils was confirmed by rheological measurements. Presence of interstitial water in the fibrils was recognized with Raman spectroscopy. On heating the sample above 30 (°) C, the fibrillar gel state changes to a transparent liquid state with Newtonian flow properties. Dynamic light scattering study hinted the presence of small micelles in the solution above 30 (°) C. Thus the system showed a temperature-dependent structural transition from opaque water-swollen gel to transparent micellar liquid. The formation of water-swollen fibrillar network is attributed to surfactant-additive intermolecular interactions in aqueous medium. Transition to micelle phase above 30 (°) C is related to Kraft transition which is observed at significantly lower temperature for CTAB in the absence of PCA. The structural features of PCA play a key role in promoting fibrillar network formation and elevating the Kraft transition in aqueous solution of CTAB.

  16. Aqueous Nitrate Recovery Line at Los Alamos National Laboratory

    Energy Technology Data Exchange (ETDEWEB)

    Finstad, Casey Charles [Los Alamos National Lab. (LANL), Los Alamos, NM (United States)

    2016-06-15

    This powerpoint is part of the ADPSM Plutonium Engineering Lecture Series, which is an opportunity for new hires at LANL to get an overview of work done at TA55. It goes into detail about the aqueous nitrate recovery line at Los Alamos National Laboratory.

  17. DETERMINATION OF CHLORHEXIDINE IN SALIVA AND IN AQUEOUS-SOLUTIONS

    NARCIS (Netherlands)

    de Vries, J.; Ruben, J; Arends, J.

    1991-01-01

    A new method is presented for the determination of chlorhexidine in centrifuged saliva and in aqueous solutions by means of fluorescence spectroscopy. The method relies on complex formation between chlorhexidine and eosin. The fluorescence value of the chlorhexidine-eosin system decreases with incre

  18. Pulse radiolysis of pyridine and methylpyridines in aqueous solutions

    DEFF Research Database (Denmark)

    Solar, S.; Getoff, N.; Sehested, K.

    1993-01-01

    The radicals formed from pyridine, 3-methylpyridine, 3,5-dimethylpyridine, 2,6-dimethylpyridine and 2,4,6-trimethylpyridine by attack of H, e(aq)-, OH and O.- in aqueous solutions were investigated by pulse radiolysis in the pH-range 1-13.8. The UV-vis. absorption spectra as well as the formation...

  19. REMOVAL OF LEAD(II) IONS FROM AQUEOUS SOLUTIONS ...

    African Journals Online (AJOL)

    Preferred Customer

    osmosis have been used for removing heavy metal ions from aqueous media ... surface modification of the mesoporous silica materials to introduce organic .... groups were present in the frameworks of the composites as exemplified by ... They formed clusters of irregularly shaped particles which were mostly amorphous.

  20. Parallel proton transfer pathways in aqueous acid-base reactions

    NARCIS (Netherlands)

    Cox, M.J.; Bakker, H.J.

    2008-01-01

    We study the mechanism of proton transfer (PT) between the photoacid 8-hydroxy-1,3, 6-pyrenetrisulfonic acid (HPTS) and the base chloroacetate in aqueous solution. We investigate both proton and deuteron transfer reactions in solutions with base concentrations ranging from 0.25M to 4M. Using femtose

  1. Characterization of trehalose aqueous solutions by neutron spin echo

    Energy Technology Data Exchange (ETDEWEB)

    Branca, C.; Faraone, A.; Magazu' , S.; Maisano, G.; Mangione, A. [Dipartimento di Fisica and INFM, Universita di Messina, PO Box 55, 98166 Messina (Italy); Pappas, C.; Triolo, A. [Hahn-Meitner-Institut, BENSC (NI), Glienicker Strasse, 14109 Berlin (Germany)

    2002-07-01

    The present work reports neutron spin-echo (NSE) results on aqueous mixtures of trehalose, a naturally occurring disaccharide of glucose, which shows an extraordinary bioprotective effectiveness against dehydration and freezing. The aim of the work is to furnish new results on the dynamics of the trehalose/water system on the nano- and picosecond scales. (orig.)

  2. CATALYSIS BY SURFACTANT AGGREGATES IN AQUEOUS-SOLUTIONS

    NARCIS (Netherlands)

    ENGBERTS, JBFN

    1992-01-01

    Catalysis of organic reactions by unfunctionalized surfactant aggregates (micelles, vesicles) in aqueous solution is largely determined by medium effects induced at the micellar binding sites and by entropy effects due to compartimentalization. The efficiency of these catalytic effects responds to c

  3. Modelling aqueous corrosion of nuclear waste phosphate glass

    Science.gov (United States)

    Poluektov, Pavel P.; Schmidt, Olga V.; Kascheev, Vladimir A.; Ojovan, Michael I.

    2017-02-01

    A model is presented on nuclear sodium alumina phosphate (NAP) glass aqueous corrosion accounting for dissolution of radioactive glass and formation of corrosion products surface layer on the glass contacting ground water of a disposal environment. Modelling is used to process available experimental data demonstrating the generic inhibiting role of corrosion products on the NAP glass surface.

  4. From steroids to aqueous supramolecular chemistry: an autobiographical career review.

    Science.gov (United States)

    Gibb, Bruce C

    2016-01-01

    The focus of my group's research is aqueous supramolecular chemistry; we try to understand how chemical entities interact with water and consequently how they interact with each other. This personal history recounts my career experiences that led to his involvement with this fascinating area of science.

  5. Acidities of Water and Methanol in Aqueous Solution and DMSO

    Science.gov (United States)

    Gao, Daqing

    2009-01-01

    The relative acidities of water and methanol have been a nagging issue. In gas phase, methanol is more acidic than water by 36.0 kJ/mol; however, in aqueous solution, the acidities of methanol and water are almost identical. The acidity of an acid in solution is determined by both the intrinsic gas-phase ionization Gibbs energy and the solvent…

  6. Propargylamine-isothiocyanate reaction: efficient conjugation chemistry in aqueous media

    DEFF Research Database (Denmark)

    Viart, Helene Marie-France; Larsen, T. S.; Tassone, Chiara

    2014-01-01

    A coupling reaction between secondary propargyl amines and isothiocyanates in aqueous media is described. The reaction is high-yielding and affords cyclized products within 2-24 h. A functionalized ether lipid was synthesized in 8 steps, formulated as liposomes with POPC and conjugated to FITC un...

  7. Actinide recovery using aqueous biphasic extraction: Initial developmental studies

    Energy Technology Data Exchange (ETDEWEB)

    Chaiko, D.J.; Mensah-Biney, R.; Mertz, C.J.; Rollins, A.N.

    1992-08-01

    Aqueous biphasic extraction systems are being developed to treat radioactive wastes. The separation technique involves the selective partitioning of either solutes or colloid-size particles between two scible aqueous phases. Wet grinding of plutonium residues to an average particle size of one micron will be used to liberate the plutonium from the bulk of the particle matrix. The goal is to produce a plutonium concentrate that will integrate with existing and developing chemical recovery processes. Ideally, the process would produce a nonTRU waste stream. Coupling physical beneficiation with chemical processing will result in a substantial reduction in the volume of mixed wastes generated from dissolution recovery processes. As part of this program, we will also explore applications of aqueous biphasic extraction that include the separation and recovery of dissolved species such as metal ions and water-soluble organics. The expertise and data generated in this work will form the basis for developing more cost-effective processes for handling waste streams from environmental restoration and waste management activities within the DOE community. This report summarizes the experimental results obtained during the first year of this effort. Experimental efforts were focused on elucidating the surface and solution chemistry variables which govern partitioning behavior of plutonium and silica in aqueous biphasic extraction systems. Additional efforts were directed toward the development of wet grinding methods for producing ultrafine particles with diameters of one micron or less.

  8. Reactive Extraction of Alcohols from Apolar Hydrocarbons with Aqueous Solutions

    NARCIS (Netherlands)

    Kuzmanovic, B.; Kuipers, N.J.M.; de Haan, A.B.; Kwant, Gerard

    2006-01-01

    The aqueous solutions are evaluated as sustainable reactive extraction solvents for the recovery of monohydroxyl alcohols (benzyl alcohol, 1-hexanol, cyclohexanol) present in few-percent concentrations in apolar hydrocarbons (toluene, n-hexane, and cyclohexane) by considering two approaches. An aque

  9. Biochemical and Histological effects of Aqueous extract of Cyperus ...

    African Journals Online (AJOL)

    ADOWIE PERE

    Treatment with the aqueous extract of Cyperus esculentus attenuated both the biochemical effects and .... Material: Dried Cyperus esculentus tubers were procured from a local ... blood was collected via cardiac and aortic puncture.The blood was put into plain sample bottles ..... Nutrition and physical activity in NAFLD: an.

  10. Non-noble metal based catalysts for aqueous phase processing

    NARCIS (Netherlands)

    van Haasterecht, T.

    2015-01-01

    This thesis concerns the evaluation of the potential of supported non-noble metal catalysts in aqueous phase processes for the production hydrogen and oxygenates. The aim of this thesis is to investigate how different factors, especially the nature of the metal, additives and reaction conditions, de

  11. Reactive Extraction of Alcohols from Apolar Hydrocarbons with Aqueous Solutions

    Institute of Scientific and Technical Information of China (English)

    2006-01-01

    The aqueous solutions are evaluated as sustainable reactive extraction solvents for the recovery of monohydroxyl alcohols (benzyl alcohol, 1-hexanol, cyclohexanol) present in few-percent concentrations in apolar hydrocarbons (toluene, n-hexane, and cyclohexane) by considering two approaches. An aqueous solution containing a reactive extractant, like borate salts, borate complexes, a monosalt of dicarboxylic acid,hydroxypropyl-cyclodextrins, and silver nitrate, shows limited potential to be used. Another approach, in which the alcohol is chemically modified prior to the extraction into an easy-extractable form, in this case a monoesterlcarboxylic acid, shows much more potential. An environmentally benign aqueous solution of sodium hydrogen carbonate can provide a distribution ratio of benzyl alcohol up to 200, leaving the solubility of the organic solvent in the aqueous solution unchanged relative to pure water and therefore increasing the selectivity with two orders of magnitude. The modification of aromatic, cyclo-aliphatic, and linear aliphatic alcohols can be performed efficiently in the apolar organic solvent without need for a catalyst. The recovery of the modified alcohol can be performed by back-extraction in combination with a spontaneous hydrolysis.

  12. Aqueous Media Oxidation of Alcohols with Ammonium Persulfate

    Institute of Scientific and Technical Information of China (English)

    IMANZADEH, Gholam Hassan; ZAMANLOO, Mohammad R.; MANSOORI, Yaghoob; KHODAYARI, Ali

    2007-01-01

    Oxidation of series of various primary and secondary alcohols to corresponding carbonyl compounds with ammonium persulfate in aqueous media was described. No over oxidation of primary alcohols to carboxylic acids and secondary alcohols to esters was observed. Under such conditions benzoin was converted to benzoic acid.

  13. Rheological properties of silica suspensions in aqueous cellulose derivatives solutions

    Science.gov (United States)

    Ryo, Y.; Kawaguchi, M.

    1992-05-01

    The rheological properties of the silica suspensions in aqueous solutions of hydroxypropylmethylcellulose (HPMC) were investigated in terms of the shear stress and storage and loss moduli (G' and G`) as a function of silica content, HPMC concentration, and HPMC molecular weight by using a coaxial cylinder rheometer.

  14. Solubility of carbon dioxide in aqueous piperazine solutions

    NARCIS (Netherlands)

    Derks, P. W. J.; Dijkstra, H. B. S.; Hogendoorn, J. A.; Versteeg, G. F.

    2005-01-01

    In the present work, new experimental data are presented on the solubility of carbon dioxide in aqueous piperazine solutions, for concentrations of 0.2 and 0.6 molar piperazine and temperatures of 25, 40, and 70°C respectively. The present data, and other data available in the literature, were

  15. Antioxidant status of dog aqueous humor after extracapsular lens extraction

    Directory of Open Access Journals (Sweden)

    Barros P.S.M.

    2003-01-01

    Full Text Available We determined the antioxidant status of the aqueous humor after extracapsular lens extraction in 14 mongrel dogs weighing about 10 kg. The animals were examined by slit lamp biomicroscopy, applanation tonometry and indirect ophthalmoscopy. One eye was submitted to conventional extracapsular lens extraction and the other was used as control. Samples of aqueous humor were obtained by anterior chamber paracentesis before and at days 1, 2, 3, 7 and 15 after surgery. Total antioxidant status was determined as the capacity of aqueous humor to inhibit free radical generation by 2,2-azobis(2-amidopropane chlorine. Ascorbic acid concentration was measured by HPLC with UV detection. Protein content was determined with the biuret reagent. Statistical analysis was performed by ANOVA followed by the Tukey-Kramer test. Protein concentration increased from 0.61 to 22 mg/ml 24 h after surgery. These levels were maintained and returned to normal at day 7. Total antioxidant capacity was reduced from 50 to about 30 min until day 3 and at day 7 it was equal to control. Ascorbic acid levels were reduced from 252 to about 110 µM and then returned to control values at day 15. Considering the importance of ascorbic acid concentration in aqueous humor for the maintenance of the antioxidant status of the anterior segment of the eye, the decrease of antioxidant defenses suggests that the surgical procedures promote an oxidative stress condition in the eye.

  16. Compact anhydrous HCl to aqueous HCl conversion system

    Science.gov (United States)

    Grossman, M.W.; Speer, R.

    1993-06-01

    The present invention is directed to an inexpensive and compact apparatus adapted for use with a [sup 196]Hg isotope separation process and the conversion of anhydrous HCl to aqueous HCl without the use of air flow to carry the HCl vapor into the converter system.

  17. Bimatoprost Effects on Aqueous Humor Dynamics in Monkeys

    Directory of Open Access Journals (Sweden)

    David F. Woodward

    2010-01-01

    Full Text Available The effects of bimatoprost on aqueous humor dynamics were quantified in monkey eyes. Uveoscleral outflow was measured by the anterior chamber perfusion method, using FITC-dextran. Total outflow facility was determined by the two-level constant pressure method. Aqueous flow was measured with a scanning ocular fluorophotometer. Uveoscleral outflow was 0.96±0.19 L min−1 in vehicle-treated eyes and 1.37±0.27 L min−1 (=6; <.05 in eyes that received bimatoprost 0.01% b.i.d. × 5 days. Bimatoprost had no effect on total outflow facility, which was 0.42±0.05 L min−1 at baseline and 0.42±0.04 L min−1 after bimatoprost treatment. Bimatoprost had no significant effect on aqueous humor flow. This study demonstrates that bimatoprost increases uveoscleral outflow but not total outflow facility or aqueous humor flow, indicating that it lowers intraocular pressure in ocular normotensive monkeys by a mechanism that exclusively involves uveoscleral outflow.

  18. Photodecomposition of an acaricide, fenazaquin, in aqueous alcoholic solution.

    Science.gov (United States)

    Bhattacharyya, Jayati; Banerjee, Hemanta; Bhattacharyya, Anjan

    2003-07-02

    Fenazaquin (I) is a new acaricide of the quinazoline class. The photodecomposition of I was studied in aqueous methanolic and 2-propanolic solution under UV light (30 h) and sunlight (70 h) separately. The photolytic half-lives in aqueous methanolic solution were found to be 17.1 h (UV) and 38.1 h (sunlight), whereas these were 12.9 h (UV) and 29.2 h (sunlight) for aqueous 2-propanolic solution; all followed a first-order reaction kinetics. Six photoproducts were obtained: beta-phenyl (p-tert-butyl) ethyl alcohol (II), 4-hydroxyquinazoline (III), p-tert-butyl vinyl benzene (IV), 2,4-dihydroxyquinazoline (V), phenyl (p-tert-butyl) acetic acid (VI), and 2-methyl-2-[4'-(2' '-hydroxyethyl)phenyl]propanoic acid (VII). Compounds VI and VII could be isolated only from aqueous 2-propanolic solution under sunlight irradiation. The major degradation products are formed as a result of cleavage of the ether bridge linking the quinazoline and phenyl ring systems of the molecule, oxidation of the tert-butyl substituent, and oxidation of the heterocyclic portion of the quinazoline ring. A probable mechanism of formation of the photoproducts is also suggested.

  19. Non-noble metal based catalysts for aqueous phase processing

    NARCIS (Netherlands)

    van Haasterecht, T.

    2015-01-01

    This thesis concerns the evaluation of the potential of supported non-noble metal catalysts in aqueous phase processes for the production hydrogen and oxygenates. The aim of this thesis is to investigate how different factors, especially the nature of the metal, additives and reaction conditions,

  20. Reactive Extraction of Alcohols from Apolar Hydrocarbons with Aqueous Solutions

    NARCIS (Netherlands)

    Kuzmanovic, Boris; Kuipers, Norbert J.M.; Haan, de André B.; Kwant, Gerard

    2006-01-01

    The aqueous solutions are evaluated as sustainable reactive extraction solvents for the recovery of monohydroxyl alcohols (benzyl alcohol, 1-hexanol, cyclohexanol) present in few-percent concentrations in apolar hydrocarbons (toluene, n-hexane, and cyclohexane) by considering two approaches. An aque

  1. Acidities of Water and Methanol in Aqueous Solution and DMSO

    Science.gov (United States)

    Gao, Daqing

    2009-01-01

    The relative acidities of water and methanol have been a nagging issue. In gas phase, methanol is more acidic than water by 36.0 kJ/mol; however, in aqueous solution, the acidities of methanol and water are almost identical. The acidity of an acid in solution is determined by both the intrinsic gas-phase ionization Gibbs energy and the solvent…

  2. Cost Evaluation of CO2 Sequestration by Aqueous Mineral Carbonation

    NARCIS (Netherlands)

    Huijgen, W.J.J.; Comans, R.N.J.; Witkamp, G.J.

    2007-01-01

    A cost evaluation of CO2 sequestration by aqueous mineral carbonation has been made using either wollastonite (CaSiO3) or steel slag as feedstock. First, the process was simulated to determine the properties of the streams as well as the power and heat consumption of the process equipment. Second, a

  3. Kinetics of absorption of carbon dioxide in aqueous piperazine solutions

    NARCIS (Netherlands)

    Derks, P. W. J.; Kleingeld, T.; van Aken, C.; Hogendoorn, J. A.; Versteeg, G. F.

    2006-01-01

    In the present work the absorption of carbon dioxide into aqueous piperazine (PZ) solutions has been studied in a stirred cell, at low to moderate temperatures, piperazine concentrations ranging from 0.6 to 1.5 kmol m- 3, and carbon dioxide pressures up to 500 mbar, respectively. The obtained experi

  4. Antioxidant activity of aqueous extract of a Tolypocladium sp. fungus ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-09-03

    Sep 3, 2008 ... Our results suggest that the aqueous extract of Tolypocladium sp. mycelium has strong ... It was identified as one of the anamorph strains ... as positive control and the sample solution without DPPH was used as sample blank. .... extract. Scavenging effect on superoxide anion and hydroxyl radicals.

  5. Spectroelectrochemical Sensing of Aqueous Iron: An Experiment for Analytical Chemistry

    Science.gov (United States)

    Shtoyko, Tanya; Stuart, Dean; Gray, H. Neil

    2007-01-01

    We have designed a laboratory experiment to illustrate the use of spectroelectrochemical techniques for determination of aqueous iron. The experiment described in this article is applicable to an undergraduate laboratory course in analytical chemistry. Students are asked to fabricate spectroelectrochemical sensors, make electrochemical and optical…

  6. Changes of Blood Aqueous Barrier after Phacoemulsification in Rabbits

    Institute of Scientific and Technical Information of China (English)

    Lixia Luo; Yizhi Liu; Xinyu Zhang; Yuhua Liu

    2003-01-01

    Purpose: To evaluate the function and the morphological changes of the blood aqueousbarrier (BAB) after phacoemulsification and to provide the physiological mechanism ofBAB dysfunction.Methods: Phacoemulsification was performed on 12 rabbit eyes. Aqueous humor wasabstracted and the concentrations of aqueous humor protein were examined preoperativelyand on postoperative days 1, 7, 14, 21, 30 with Lowry. After the iris and the ciliarybody were removed from the rabbit eyes, we selected lanthanum nitrate as a tracer,then ultrastructural changes of BAB were investigated with transmission electronmicroscopy.Results: Highly statistically significant differences (P < 0.05) were found betweenpreoperative aqueous humor protein concentration and those measured on days 1, 7, 14,2 1and 30 after surgery. Under transmission electron microscopy, a part of the endothelialcells and BAB damaged as shown by the leakage of lanthanum tracing into intravesselsthrough the broad space were observed.Conclusion: The results suggest that there is a blood aqueous barrier breakdown afterphacoemulsification. The morphological basis of BAB damage is the reversible opening oftight junctions between endothelial cells.

  7. Aqueous gel formation from sodium salts of cellobiose lipids.

    Science.gov (United States)

    Imura, Tomohiro; Yamamoto, Shuhei; Yamashita, Chikako; Taira, Toshiaki; Minamikawa, Hiroyuki; Morita, Tomotake; Kitamoto, Dai

    2014-01-01

    Cellobiose lipids (CLs) are asymmetric bolaform biosurfactants, which are produced by Cryptococcus humicola JCM 10251 and have fungicidal activity. In this study, the sodium salts of CLs (CLNa) were prepared to improve aqueous solubility of the CLs, and their surface and gelation properties in aqueous solutions were examined by surface tension, rheology, and freeze-fracture transmission electron microscopy (FF-TEM) measurements. The surface tension measurements revealed that the CLNa have high surface activity: CMC1 and γCMC1 are 0.1 mg/mL and 34.7 mN/m, respectively. It was also found that the CLNa form giant micelles above their CMC, whose average size is 116.6 ± 31.9 nm. Unlike conventional surfactants, the surface tension reduced further with an increase in concentration and the aqueous solution became viscous at the minimum gelation concentration (MGC: 5.0 mg/mL). In rheological studies, the obtained gels proved to be rather soft and their sol-gel temperature was found to be approximately 50℃. FF-TEM observation of the gels showed 3D supramolecular structures with an entangled fibrous network. Since the present CLNa aqueous gels have a degree of fungicidal activity, they could be useful for novel multifunctional soft materials applicable to the food and cosmetic industries.

  8. Solubility of carbon dioxide in aqueous piperazine solutions

    NARCIS (Netherlands)

    Derks, P. W. J.; Dijkstra, H. B. S.; Hogendoorn, J. A.; Versteeg, G. F.

    2005-01-01

    In the present work, new experimental data are presented on the solubility of carbon dioxide in aqueous piperazine solutions, for concentrations of 0.2 and 0.6 molar piperazine and temperatures of 25, 40, and 70°C respectively. The present data, and other data available in the literature, were corr

  9. Aqueous fractionation yields chemically stable lupin protein isolates

    NARCIS (Netherlands)

    Berghout, J.A.M.; Marmolejo-Garcia, C.; Berton-Carabin, C.C.; Nikiforidis, C.V.; Boom, R.M.; Goot, van der A.J.

    2015-01-01

    The chemical stability of lupin protein isolates (LPIs) obtained through aqueous fractionation (AF, i.e. fractionation without the use of an organic solvent) at 4 °C or 20 °C was assessed. AF of lupin seeds results in LPIs containing 2 wt.% oil. This oil is composed of mono- and poly-unsaturated fat

  10. Cytotoxic Effect of Crude Aqueous Extract of Pistia Stratiotes Leaves ...

    African Journals Online (AJOL)

    Cytotoxic Effect of Crude Aqueous Extract of Pistia Stratiotes Leaves (water lettuce) ... Pistia stratiotes is a medicinal plant used traditionally to treat a various ... There were significant differences (based on T-test and p-values 141.32±0.82g and ...

  11. Adsorptive removal of antibiotics from aqueous solution using carbon materials.

    Science.gov (United States)

    Yu, Fei; Li, Yong; Han, Sheng; Ma, Jie

    2016-06-01

    Antibiotics, an important type of environmental contamination, have attracted many researchers to the study of their removal from aqueous solutions. Adsorption technology is a fast, efficient, and economical physicochemical method that is extensively used in wastewater treatment. From original activated carbon and carbon nanotubes to the latest graphene-based materials, carbon-based materials have been widely used as highly effective adsorbents for contaminant removal from aqueous solution because of their large specific surface area, high porosity, and high reaction activity. In this article, adsorption removal methods for four major types of antibiotic (tetracyclines, sulfonamides, macrolides, and quinolones) are reviewed. We also provide an overview of the application development of carbon materials as adsorbents for antibiotic removal from aqueous solution. The most promising works are discussed, and the main challenges in preparing high-performance adsorbents and the development tendency of adsorbents are also analyzed. This work provides theoretical guidance for subsequent research in the design and modification of carbon materials for applications in the adsorption removal of antibiotics from aqueous solution.

  12. The effect of pesticides and aqueous extracts of Azadirachta indica ...

    African Journals Online (AJOL)

    SARAH

    2014-08-31

    Aug 31, 2014 ... extract were used for tomato foliar treatment (neem and jatropha seeds 80 and 50g/L, neem leaves 67 g/L). ..... aqueous extracts of neem leaves 67g/L and insecticide. Decis®. ..... composition and insecticidal properties of the.

  13. Antihypertensive Activity of Aqueous-Methanol Extract of Berberis ...

    African Journals Online (AJOL)

    HP

    Methods: Aqueous-methanol (70:30) extract of Berberis orthobotrys at doses of 25, 50, 75 and 100 mg/kg was ... After initial screening, 100 mg/kg dose that produced a maximum effect was selected ..... antioxidant principles, especially as berberine, an important ... Yohannes A, Kelbessa U, Ephrem E. Evaluation of In Vivo.

  14. Colorimetric and fluorescent detection of biological thiols in aqueous solution

    Institute of Scientific and Technical Information of China (English)

    Yin-Hui Li; Jin-Feng Yang; Chang-Hui Liu; Ji-Shan Li; Rong-Hua Yang

    2013-01-01

    A new colorimetric and fluorescent probe,2-(2,4-dinitrostyryl)-1,3,3-trimethyl-3H-indolium iodide (DTI),for selective and sensitive detection of biological thiols is reported.In aqueous solution at physiological pH 7.4,biological thiols react with DTI via Michael addition to give the brownish red adduct concomitant with fluorescence emission decrease.

  15. Oxidation of atrazine by photoactivated potassium persulfate in aqueous solutions

    Science.gov (United States)

    Khandarkhaeva, M. S.; Aseev, D. G.; Sizykh, M. R.; Batoeva, A. A.

    2016-11-01

    General laws of the photochemical oxidation of atrazine by inorganic peroxo compounds under the impact of solar radiation are studied. It is found that almost complete conversion of atrazine can be achieved via photochemical oxidation with persulfate after 120 min, but no deep mineralization is observed. The effect an aqueous matrix has on the processes of atrazine degradation in combined oxidation systems is considered.

  16. EFFECT OF CASTOR BEAN (Ricinus communis L.) AQUEOUS ...

    African Journals Online (AJOL)

    User

    potted plant studies, crude castor bean aqueous extracts and its lower concentrations of 20, 40 ... -knot nematodes in vitro and in potted-tomato plants, but this was not demonstrated in field stud- ies. .... electric blender at high speed for 3min.

  17. Antibacterial Activity of Medicinal Aqueous Plant Extracts against Mycobacterium tuberculosis

    Directory of Open Access Journals (Sweden)

    Muna Mohammed Buzayan

    2012-09-01

    Full Text Available Tuberculosis (TB remains a serious health problem in many regions of the world, and the development of resistance to antibiotics by this microbe created the need for new drugs to replace those which have lost effectiveness. This study assesses the medicinal anti-Mycobacterium tuberculosis properties of natural products obtained from plants collected from Eastern Libya. In this study aqueous extracts of nine different plants were assayed for their Mycobacterium tuberculosis inhibitory activity using the BACTEC MGIT960 susceptibility test method. The aqueous extracts of Ceratonia siliqua L, Helichrysum stoechas (L. Moench and Thymus algeriensis did not show any activity against M. tuberculosis in different concentrations. The aqueous extract of Marrubium vulgare L. from Syria showed high activity against M. tuberculosis. Marrubium alysson L., Marrubium vulgare L., Pistacia lentiscus L, Quercus coccifera L, Thymus capitatus (L. Hoffm. & Link, showed varying degrees of activity against M. tuberculosis. The results of this study show that aqueous extracts from six different medicinal plants have different effects against M. tuberculosis in vitro.

  18. Kinetics of ozone-phenol reaction in aqueous solutions

    Energy Technology Data Exchange (ETDEWEB)

    Joshi, M.G.; Shambaugh, R.L.

    1982-01-01

    The kinetics of the reaction of ozone and phenol in aqueous medium was studied. The reaction was first order with respect to both ozone and phenol. The rate constant was found to increase with increase in the pH of the reaction mixture. Four different catalysts were examined for their effect on the rate of reaction. 30 refs.

  19. Aqueous humor ferritin in hereditary hyperferritinemia cataract syndrome.

    Science.gov (United States)

    Lenzhofer, Markus; Schroedl, Falk; Trost, Andrea; Kaser-Eichberger, Alexandra; Wiedemann, Helmut; Strohmaier, Clemens; Hohensinn, Melchior; Strasser, Michael; Muckenthaler, Martina U; Grabner, Guenther; Aigner, Elmar; Reitsamer, Herbert A

    2015-04-01

    Hereditary hyperferritinemia cataract syndrome (HHCS) is a rare autosomal dominant hereditary disease, characterized by hyperferritinemia but with absence of body iron excess and early onset of bilateral cataracts. Although 5- to 20-fold increased serum ferritin concentrations have been reported in HHCS patients, data of ferritin levels in aqueous humor have not been obtained. We therefore aimed to investigate the ferritin levels in aqueous humor and serum and further present histological and ultrastructural data of the lens. During cataract extraction and intraocular lens implantation, aqueous humor and lens aspirate of a 37-year-old HHCS patient were obtained from both eyes. Ferritin levels in serum and aqueous humor were quantitatively analyzed via immunoassays in the HHCS patient and healthy control subjects (n = 6). Lens aspirate in HHCS was analyzed histologically and at the ultrastructural level. Further, genetic mutation screening by polymerase chain reaction and DNA sequencing in blood was performed. Serum ferritin levels in the control group were 142.2 ± 38.7 μg/L, whereas in the HHCS patient, this parameter was excessively increased (1086 μg/L). Analysis of ferritin in aqueous humor revealed 6.4 ± 3.8 μg/L in normal control subjects and 146.3 μg/L (OD) and 160.4 μg/L (OS) in the HHCS patient. DNA analysis detected a C>A mutation on position +18, a T>G mutation on position +22, a T>C mutation on position +24, and a T>G polymorphism on position +26 in the iron-responsive element of the light-chain ferritin (L-ferritin) gene. In the HHCS patient, a 23-fold (OD) to 25-fold (OS) increased aqueous humor ferritin level was detected. Therefore, the formation of bilateral cataract in HHCS is most likely a result of elevated aqueous humor ferritin. In addition, a novel mutation in this rare disease in the iron-responsive element of L-ferritin gene is reported.

  20. Membrane optode for mercury(II) determination in aqueous samples

    Energy Technology Data Exchange (ETDEWEB)

    Kalyan, Y. [Department of Environmental Sciences, S.V. University, Tirupati 517502 (India); Pandey, A.K.; Bhagat, P.R.; Acharya, R.; Natarajan, V. [Radiochemistry Division, Bhabha Atomic Research Centre, Mumbai 400085 (India); Naidu, G.R.K. [Department of Environmental Sciences, S.V. University, Tirupati 517502 (India); Reddy, A.V.R., E-mail: avreddy@barc.gov.in [Radiochemistry Division, Bhabha Atomic Research Centre, Mumbai 400085 (India)

    2009-07-15

    A color changeable optode for Hg(II) was prepared by the immobilization of a dye 4-(2-pyridylazo)resorcinol (PAR) and a liquid ion-exchanger trioctylmethylammonium chloride (Aliquat-336) in the tri-(2-ethylhexyl) phosphate plasticized cellulose triacetate matrix. Hg(II) and CH{sub 3}Hg{sup +} from aqueous samples could be quantitatively preconcentrated in this transparent optode producing a distinct color change ({lambda}{sub max} = 520 nm) within 5 min equilibration time in bicarbonate aqueous medium or 30 min in natural water. Whereas optode sample without Aliquat-336 did not change its color corresponding to Hg-PAR complex on equilibrium with the same aqueous solution containing Hg(II) ions. The uptake of Hg(II) was found to be pH dependant with a maximum (>90%) at a pH 7.5. The uptake of ions like Cu(II), Fe(II), Zn(II) and Pb(II) was negligible in the optode where as the uptake of Cd(II) and Zn(II) ions was 10-15% at pH 7.5. The optode developed in the present work was studied for its analytical application for Hg(II) in the aqueous samples by spectrophotometry, radiotracer ({sup 203}Hg), Energy Dispersive X-ray Fluorescence (EDXRF) analyses and Instrumental Neutron Activation Analysis (INAA). The minimum amount of Hg(II) required to produce detectable response by spectrophotometry, INAA and EDXRF were found to be 5.5, 1 and 12 {mu}g, respectively. This optode showed a linear increase in the absorbance at {lambda}{sub max} = 520 nm over a concentration range of 0.22-1.32 {mu}g/mL of Hg(II) ions in aqueous solution for 5 min. The preconcentration of Hg(II) from large volume of aqueous solution was used to extend the lower limit of concentration range that can be quantified by the spectrophotometry of optode. It was observed that preconcentration of 11 {mu}g Hg(II) in 100 mL (0.11 {mu}g/mL) in aqueous samples gives a distinct color change and absorbance above 3{sigma} of the blank absorbance. The optode developed in the present work was found to be reusable.

  1. Removal of low molecular organic acids from aqueous solutions with reactive extraction

    National Research Council Canada - National Science Library

    Dominika Szternel; Magdalena Regel-Rosocka; Maciej Wiśniewski

    2013-01-01

    ...) from aqueous solutions with reactive extraction. The results specifically show that the extraction efficiency of acids depends on the type of extractant, diluents of the organic phase and the initial pH of the aqueous phase...

  2. Assessment of immunomodulatory activity of aqueous extract of Calamus rotang

    Directory of Open Access Journals (Sweden)

    Amit Gupta

    2017-04-01

    Full Text Available Objective: There are a number of medicinal plant products which has been used to treat various immunological diseases. Out of these medicinal plants, Calamus rotang has shown several medicinal properties including anti-viral, anti-diabetic, anti-inflammatory effects. Normally, the roots of C. rotang are used in various ailments to cure piles, burning sensation, cough, leprosy and bleeding disorder and also it was used in the treatment of inflammation. In the present study, our group were investigated the immunomodulatory activity of aqueous extract of C. rotang root in human whole blood and peripheral blood mononuclear cells (PBMC using hepatitis B vaccine (HBsAg as an antigen. Materials and Methods: Variable doses of root aqueous extract (0.5 – 30 mg/ml, 100 µl was administered to human whole blood and PBMC using hepatitis B vaccine containing surface antigen (HBsAg; 20 µg/ml, 10 µl as specific antigen in order to estimate the total blood counts in human whole blood and nitric oxide production and CD14 FITC surface marker from human PBMC. Results: Overall, the results showed that roots aqueous extract of C. rotang showed remarkable increase in the number of blood counts in human whole blood at lower doses (0.5 mg/ml. In addition, root aqueous extract of C. rotang also showed the same pattern in case of nitric oxide production and estimation of CD14 FITC surface marker in human PBMC. Conclusion: Altogether, the results suggest that root aqueous extract of C. rotang showed immunomodulatory activity.

  3. Electrolytic nature of aqueous sulfuric acid. 2. Acidity.

    Science.gov (United States)

    Fraenkel, Dan

    2012-09-27

    In part 1 of this study, I reported that the Debye-Hückel limiting law and the smaller-ion shell (SiS) model of strong electrolyte solutions fit nicely with the experimental mean ionic activity coefficient (γ(±)) of aqueous sulfuric acid as a function of concentration and of temperature when the acid is assumed to be a strong 1-3 electrolyte. Here, I report that the SiS-derived activity coefficient of H(+), γ(H(+)), of the 1-3 acid is comparable to that of aqueous HCl. This agrees with titration curves showing, as well-known, that sulfuric acid in water is parallel in strength to aqueous HCl. The calculated pH is in good accord with the Hammett acidity function, H(0), of aqueous sulfuric acid at low concentration, and differences between the two functions at high concentration are discussed and explained. This pH-H(0) relation is consistent with the literature showing that the H(0) of sulfuric acid (in the 1-9 M range) is similar to those of HCl and the other strong mineral monoprotic acids. The titration of aqueous sulfuric acid with NaOH does not agree with the known second dissociation constant of 0.010 23; rather, the constant is found to be ~0.32 and the acid behaves upon neutralization as a strong diprotic acid practically dissociating in one step. A plausible reaction pathway is offered to explain how the acid may transform, upon base neutralization, from a dissociated H(4)SO(5) (as 3H(+) and HSO(5)(3-)) to a dissociated H(2)SO(4) even though the equilibrium constant of the reaction H(+) + HSO(5)(3-) ↔ SO(4)(2-) + H(2)O, at 25 °C, is 10(-37) (part 1).

  4. Fe atom exchange between aqueous Fe2+ and magnetite.

    Science.gov (United States)

    Gorski, Christopher A; Handler, Robert M; Beard, Brian L; Pasakarnis, Timothy; Johnson, Clark M; Scherer, Michelle M

    2012-11-20

    The reaction between magnetite and aqueous Fe(2+) has been extensively studied due to its role in contaminant reduction, trace-metal sequestration, and microbial respiration. Previous work has demonstrated that the reaction of Fe(2+) with magnetite (Fe(3)O(4)) results in the structural incorporation of Fe(2+) and an increase in the bulk Fe(2+) content of magnetite. It is unclear, however, whether significant Fe atom exchange occurs between magnetite and aqueous Fe(2+), as has been observed for other Fe oxides. Here, we measured the extent of Fe atom exchange between aqueous Fe(2+) and magnetite by reacting isotopically "normal" magnetite with (57)Fe-enriched aqueous Fe(2+). The extent of Fe atom exchange between magnetite and aqueous Fe(2+) was significant (54-71%), and went well beyond the amount of Fe atoms found at the near surface. Mössbauer spectroscopy of magnetite reacted with (56)Fe(2+) indicate that no preferential exchange of octahedral or tetrahedral sites occurred. Exchange experiments conducted with Co-ferrite (Co(2+)Fe(2)(3+)O(4)) showed little impact of Co substitution on the rate or extent of atom exchange. Bulk electron conduction, as previously invoked to explain Fe atom exchange in goethite, is a possible mechanism, but if it is occurring, conduction does not appear to be the rate-limiting step. The lack of significant impact of Co substitution on the kinetics of Fe atom exchange, and the relatively high diffusion coefficients reported for magnetite suggest that for magnetite, unlike goethite, Fe atom diffusion is a plausible mechanism to explain the rapid rates of Fe atom exchange in magnetite.

  5. The IUPAC aqueous and non-aqueous experimental pKa data repositories of organic acids and bases.

    Science.gov (United States)

    Slater, Anthony Michael

    2014-10-01

    Accurate and well-curated experimental pKa data of organic acids and bases in both aqueous and non-aqueous media are invaluable in many areas of chemical research, including pharmaceutical, agrochemical, specialty chemical and property prediction research. In pharmaceutical research, pKa data are relevant in ligand design, protein binding, absorption, distribution, metabolism, elimination as well as solubility and dissolution rate. The pKa data compilations of the International Union of Pure and Applied Chemistry, originally in book form, have been carefully converted into computer-readable form, with value being added in the process, in the form of ionisation assignments and tautomer enumeration. These compilations offer a broad range of chemistry in both aqueous and non-aqueous media and the experimental conditions and original reference for all pKa determinations are supplied. The statistics for these compilations are presented and the utility of the computer-readable form of these compilations is examined in comparison to other pKa compilations. Finally, information is provided about how to access these databases.

  6. Development of tropine-salt aqueous two-phase systems and removal of hydrophilic ionic liquids from aqueous solution.

    Science.gov (United States)

    Wu, Haoran; Yao, Shun; Qian, Guofei; Song, Hang

    2016-08-26

    A novel aqueous two-phase systems (ATPS) composed of a small molecule organic compound tropine and an organic or inorganic salt aqueous solution has been developed for the first time. The phase behavior of tropine-salt ATPS was systemically investigated and the phase equilibrium data were measured in different temperatures and concentrations and correlated by the Merchuk equation with satisfactory results. The detection of the conductivity and particle size proved the formation of micelle in the process of forming tropine-salt ATPS. The separation application of the ATPS was assessed with the removal of hydrophilic benzothiazolium-based ionic liquids (ILs) from aqueous solution. The result showed that ILs were effectively extracted into the top tropine-rich phase. Finally, ILs in the top tropine-rich phase were further separated by the means of adsorption-desorption with DM301 macroporous resin and ethanol. The method of novel tropine-salt ATPS combined with adsorption-desorption is demonstrated a promising alternative thought and approach for the removal or recovery of hydrophilic compounds from aqueous media and also could provide a potential application for bio-separation.

  7. Evaluation of Suppression of Synthetic Paraffinic Kerosene (SPK) Fuel Fires with Aqueous Film Forming Foam (AFFF)

    Science.gov (United States)

    2009-12-01

    FIRES WITH AQUEOUS FILM FORMING FOAM ( AFFF ...performance of Aqueous Film-Forming Foam ( AFFF ) on synthetic fuel fires to aid Air Force firefighters’ response to an incident. Results show that AFFF can...hydrocarbons. Aqueous Film Forming Foam ( AFFF ) is used by Air Force fire departments to extinguish fuel spill fires involving jet fuel (JP-8), diesel,

  8. Synthesis of coenzyme A thioesters using methyl acyl phosphates in an aqueous medium.

    Science.gov (United States)

    Pal, Mohan; Bearne, Stephen L

    2014-12-28

    Regioselective S-acylation of coenzyme A (CoA) is achieved under aqueous conditions using various aliphatic and aromatic carboxylic acids activated as their methyl acyl phosphate monoesters. Unlike many hydrophobic activating groups, the anionic methyl acyl phosphate mixed anhydride is more compatible with aqueous solvents, making it useful for conducting acylation reactions in an aqueous medium.

  9. Ammonia removal from an aqueous solution and method for the production of a fertilizer material

    NARCIS (Netherlands)

    Kelder, E.M.; Ursem, W.N.J.; Roos, R.A.; Marijnissen, J.C.M.

    2011-01-01

    The invention provides method for the removal of ammonia from air and converting the ammonia in a fertilizer material, comprising (a) contacting at least part of the air with an aqueous liquid, wherein the aqueous liquid is a solvent for ammonia, to provide an ammonia containing aqueous liquid,and(b

  10. Hydrate phase equilibria of CO2+N2+aqueous solution of THF, TBAB or TBAF system

    DEFF Research Database (Denmark)

    Sfaxi, Imen Ben Attouche; Durand, Isabelle; Lugo, Rafael

    2014-01-01

    We report hydrate dissociation conditions of CO2 (15 and 30mol%)+N2 (85 and 70mol%) in the presence of aqueous solutions of THF, TBAB or TBAF. The concentrations of TBAB and TBAF in the aqueous solutions are 5wt% and 9wt% while THF concentration in aqueous solution is 3mol%. Two different experim...

  11. Microwave-assisted synthesis of bio-active heterocycles in aqueous media

    KAUST Repository

    Polshettiwar, Vivek

    2010-01-01

    Synthesis of bio-active heterocycles and fine chemicals in aqueous media are one of the best solutions for the development of green and sustainable protocols. To illustrate the advantages of aqueous MW chemistry in heterocycle synthesis, in this chapter, various synthetic pathways developed in recent years in aqueous reaction media using microwave irradiation are described.

  12. Materials Applications for Non-Lethal: Aqueous Foams

    Energy Technology Data Exchange (ETDEWEB)

    GOOLSBY,TOMMY D.; SCOTT,STEVEN H.

    1999-09-15

    High expansion aqueous foam is an aggregation of bubbles that has the appearance of soap suds and is used to isolate individuals both visually and acoustically. It was developed in the 1920's in England to fight coal mine fires and has been widely used since for fire fighting and dust suppression. It was developed at Sandia National Laboratories (SNL) in the 1970's for nuclear safeguards and security applications. In the mid-1990s, the National Institute of Justice (NIJ), the research arm of the Department of Justice, began a project with SNL to determine the applicability of high expansion aqueous foam for correctional applications. NIJ funded the project as part of its search for new and better less-than-lethal weapons for responding to violent and dangerous individuals, where other means of force could lead to serious injuries. The phase one objectives of the project were to select a low-to-no toxicity foam concentrate (foaming agent) with physical characteristics suited for use in a single cell or large prison disturbances, and to determine if the selected foam concentrate could serve as a carrier for Oleoresin Capsicum (OC) irritant. The phase two objectives were to conduct an extensive toxicology review of the selected foam concentrate and OC irritant, and to conduct respiration simulation experiments in the selected high expansion aqueous foam. The phase three objectives were to build a prototype individual cell aqueous foam system and to study the feasibility of aqueous foams for large prison facility disturbances. The phase four and five objectives were to use the prototype system to do large scale foam physical characteristics testing of the selected foam concentrate, and to have the prototype single cell system further evaluated by correctional representatives. Prison rather than street scenarios were evaluated as the first and most likely place for using the aqueous foam since prisons have recurrent incidents where officers and inmates might

  13. Thermodynamic properties of aqueous 4-hydroxyproline at different temperatures

    Energy Technology Data Exchange (ETDEWEB)

    Keswani, Neelam; Kar, Karunakar [Department of Chemistry, Indian Institute of Technology Bombay, Powai, Mumbai 400076 (India); Kishore, Nand, E-mail: nandk@chem.iitb.ac.i [Department of Chemistry, Indian Institute of Technology Bombay, Powai, Mumbai 400076 (India)

    2010-05-15

    Specific heat capacities (c{sub p}) and apparent molar heat capacities (C{sub p,2,p}hi) of aqueous 4-hydroxyproline have been measured from T = (298.15 to 328.15) K over the molality range of (0.101708 to 2.031524) mol . kg{sup -1} using micro differential scanning calorimetry. The values of density (rho), apparent molar volume (V{sub 2,p}hi), speed of sound (u), and adiabatic apparent molar compressibility (K{sub S,2,p}hi) have also been determined for aqueous 4-hydroxyproline from T = (288.15 to 313.15) K over the molality range of (0.037934 to 0.786476) mol . kg{sup -1}. The results of these measurements have been used to calculate the following standard partial molar quantities and their temperature derivatives for aqueous 4-hydroxyproline as a function of temperature: C{sub p,2,m}{sup 0},(partial derivC{sub p,2,m}{sup 0}/partial derivT){sub p},(partial deriv{sup 2}C{sub p,2,m}{sup 0}/partial derivT{sup 2}){sub p},V{sub 2,m}{sup 0},(partial derivV{sub 2,m}{sup 0}/partial derivT){sub p},(partial deriv{sup 2}V{sub 2,m}{sup 0}/partial derivT{sup 2}){sub p}, K{sub S,2,m}{sup 0},(partial derivK{sub S,2,m}{sup 0}/partial derivT){sub p}, and (partial deriv{sup 2}K{sub S,2,m}{sup 0}/partial derivT{sup 2}){sub p}. Isothermal titration calorimetry has been used to determine the heat of dilution (q) of aqueous 4-hydroxyproline and aqueous L-proline in water over the temperature range from (288.15 to 308.15) K. The results have been discussed in terms of the changes in interactions of 4-hydroxyproline and L-proline molecules in the aqueous form, and their water structure promoting ability with rise in temperature.

  14. Oxidative ring cleavage of 2,3-dihydrophthalazine-1,4-dione in aqueous and non-aqueous solutions: Electrochemical and kinetic studies

    Indian Academy of Sciences (India)

    D Nematollahi; S S Hosseiny Davarani; P Mirahmadpour; F Varmaghani

    2014-11-01

    Electrochemical oxidation of 2,3-dihydrophthalazine-1,4-dione (DHP) has been investigated in aqueous and some amphiprotic and aprotic non-aqueous solvents by cyclic voltammetric and controlledpotential coulometric techniques. Our data shows that electrochemically generated phthalazine-1,4-dione (PTD) in water and amphiprotic non-aqueous solvents participates in an oxidative ring cleavage (ORC) reaction to form phthalic acid. The rate of this reaction is dependent. On autoprotolysis constant (SH) and basicity of the solvent. Therefore, in the aprotic non-aqueous solvents such as acetonitrile and DMSO, the rate of ORC is too slow to be observed on the time-scale of cyclic voltammetry.

  15. Fundamental investigation of the transport properties of superacids in aqueous and non-aqueous media

    Science.gov (United States)

    Suarez, Sophia

    In the quest to develop more efficient energy providers one of the main focus of research has been on the improvement of ion transport. In lithium battery research this has led to the incorporation of various lithium salts, ceramics and plasticizers into the poly(ethylene)oxide (PEO) matrix, the polymer most used In Proton Conduction Membrane (PCM) fuel cell research this has led to the development of new membranes, which are designed with to replicate Nafion's ((c)DuPont) proton transport but also improve upon its deficiency of transporting intact fuel molecules and its dependence upon the presence of solvating water molecules. To better understand the process of ion transport, NMR was used to investigate dynamic properties such as D (self-diffusion coefficient) and T1 (spin-lattice relaxation time) of various proton and lithium ion-conducting systems. Ionic conductivity and viscosity measurements were also performed. The systems studied includes aqueous superacid solutions (trifluoromethanesulfonic (TFSA), para-toluenesulfonic (PTSA) and bis(trifluoromethanesulfonyl)imide (TFSI)); nano-porous (NP-) PCM's incorporating various ceramics and 3M fuel/2M H2SO4 solutions; and P(EO)20LiBETI (LiN(SO 2CF2CF3)2 composite incorporating SiO 2 ceramic nano particles. The objective of the study of the superacid solutions was to determine the effect of concentration on the transport. It was found that beyond the ionic conductivity maximum, fluctuations in both D and T1 supports the existence of local ordering in the ionic network, caused by the reduced solvent dielectric coefficient and increasing viscosity. Of the three superacids TFSA was the most conductive and most affected by reduced solvent concentration. For the P(EO)20LiBETI composite the aim was to determine the effect of the ceramic on the ion transport of the composite in a solvent free environment. Results show that the ceramic causes only modest increase in the lithium transport below 90°C. The objective in the

  16. Solid-like mechanical behaviors of ovalbumin aqueous solutions.

    Science.gov (United States)

    Ikeda, S; Nishinari, K

    2001-04-12

    Flow and dynamic mechanical properties of ovalbumin (OVA) aqueous solutions were investigated. OVA solutions exhibited relatively large zero-shear viscosity values under steady shear flow and solid-like mechanical responses against oscillating small shear strains, that is, the storage modulus was always larger than the loss modulus in the examined frequency range (0.1--100 rad s(-1)). These results suggest that dispersed OVA molecules arranged into a colloidal crystal like array stabilized by large interparticle repulsive forces. However, marked solid-like mechanical behaviors were detected even when electrostatic repulsive forces among protein molecules were virtually absent, which could not be explained solely on the basis of conventional Derjaguin--Landau--Verwey--Overbeek (DLVO) theory. Large non-DLVO repulsive forces seem to stabilize native OVA aqueous solutions.

  17. Adsorption of EDTA on activated carbon from aqueous solutions.

    Science.gov (United States)

    Zhu, Hai-song; Yang, Xiao-juan; Mao, Yan-peng; Chen, Yu; Long, Xiang-li; Yuan, Wei-kang

    2011-01-30

    In this study, the adsorption of EDTA on activated carbon from aqueous solutions has been investigated in a batch stirred cell. Experiments have been carried out to investigate the effects of temperature, EDTA concentration, pH, activated carbon mass and particle size on EDTA adsorption. The experimental results manifest that the EDTA adsorption rate increases with its concentration in the aqueous solutions. EDTA adsorption also increases with temperature. The EDTA removal from the solution increases as activated carbon mass increases. The Langmuir and Freundlich equilibrium isotherm models are found to provide a good fitting of the adsorption data, with R(2) = 0.9920 and 0.9982, respectively. The kinetic study shows that EDTA adsorption on the activated carbon is in good compliance with the pseudo-second-order kinetic model. The thermodynamic parameters (E(a), ΔG(0), ΔH(0), ΔS(0)) obtained indicate the endothermic nature of EDTA adsorption on activated carbon.

  18. High mobility epitaxial graphene devices via aqueous-ozone processing

    Science.gov (United States)

    Yager, Tom; Webb, Matthew J.; Grennberg, Helena; Yakimova, Rositsa; Lara-Avila, Samuel; Kubatkin, Sergey

    2015-02-01

    We find that monolayer epitaxial graphene devices exposed to aggressive aqueous-ozone processing and annealing became cleaner from post-fabrication organic resist residuals and, significantly, maintain their high carrier mobility. Additionally, we observe a decrease in carrier density from inherent strong n-type doping to extremely low p-type doping after processing. This transition is explained to be a consequence of the cleaning effect of aqueous-ozone processing and annealing, since the observed removal of resist residuals from SiC/G enables the exposure of the bare graphene to dopants present in ambient conditions. The resulting combination of charge neutrality, high mobility, large area clean surfaces, and susceptibility to environmental species suggest this processed graphene system as an ideal candidate for gas sensing applications.

  19. Adsorption of cadmium from aqueous solutions by perlite.

    Science.gov (United States)

    Mathialagan, T; Viraraghavan, T

    2002-10-14

    The present study examined the use of perlite for the removal of cadmium from aqueous solutions. The effects of pH and contact time on the adsorption process were examined. The optimum pH for adsorption was found to be 6.0. Residual cadmium concentration reached equilibrium in 6h and the rate of cadmium adsorption by perlite was rapid in the first hour of the reaction time. Ho's pseudo-second-order model best described the kinetics of the reaction. Batch adsorption experiments conducted at room temperature (22+/-1 degrees C) showed that the adsorption pattern followed the Freundlich isotherm model. The maximum removal of cadmium obtained from batch studies was 55%. Thomas model was used to describe the adsorption data from column studies. The results generally showed that perlite could be considered as a potential adsorbent for cadmium removal from aqueous solutions.

  20. Removal of methyl violet from aqueous solution by perlite.

    Science.gov (United States)

    Doğan, Mehmet; Alkan, Mahir

    2003-11-01

    The use of perlite for the removal of methyl violet from aqueous solutions at different concentration, pH, and temperature has been investigated. Adsorption equilibrium is reached within 1 h. The capacity of perlite samples for the adsorption of methyl violet was found to increase with increasing pH and temperature and decrease with expansion and increasing acid-activation. The adsorption isotherms are described by means of the Langmuir and Freundlich isotherms. The adsorption isotherm was measured experimentally at different conditions and the experimental data were correlated reasonably well by the adsorption isotherm of Langmuir. The order of heat of adsorption corresponds to a physical reaction. It is concluded that the methyl violet is physically adsorbed onto the perlite. The removal efficiency (P) and dimensionless separation factor (R) have shown that perlite can be used for removal of methyl violet from aqueous solutions, but unexpanded perlite is more effective.

  1. Olefin Epoxidation in Aqueous Phase Using Ionic-Liquid Catalysts.

    Science.gov (United States)

    Cokoja, Mirza; Reich, Robert M; Wilhelm, Michael E; Kaposi, Marlene; Schäffer, Johannes; Morris, Danny S; Münchmeyer, Christian J; Anthofer, Michael H; Markovits, Iulius I E; Kühn, Fritz E; Herrmann, Wolfgang A; Jess, Andreas; Love, Jason B

    2016-07-21

    Hydrophobic imidazolium-based ionic liquids (IL) act as catalysts for the epoxidation of unfunctionalized olefins in water using hydrogen peroxide as oxidant. Although the catalysts are insoluble in both the substrate and in water, surprisingly, they are very well soluble in aqueous H2 O2 solution, owing to perrhenate-H2 O2 interactions. Even more remarkably, the presence of the catalyst also boosts the solubility of substrate in water. This effect is crucially dependent on the cation design. Hence, the imidazolium perrhenates enable both the transfer of hydrophobic substrate into the aqueous phase, and serve as actual catalysts, which is unprecedented. At the end of the reaction and in absence of H2 O2 the IL catalyst forms a third phase next to the lipophilic product and water and can easily be recycled.

  2. Antinociceptive activity of Mentha piperita leaf aqueous extract in mice

    Directory of Open Access Journals (Sweden)

    Yousef A. Taher

    2012-03-01

    Full Text Available Mentha piperita L. (Labiatae is an herbaceous plant, used in folk medicine for the treatment of several medical disorders.In the present study, the aqueous extract of Mentha piperita leaf, at the i.p doses 200 and 400 mg/kg, showed significant analgesic effects against both acetic acid-induced writhing and hot plate-induced thermal stimulation in mice, with protection values of 51.79% and 20.21% respectively. On the contrary, the Mentha piperita leaf aqueous extract did not exhibit anti-inflammatory activity against carrageenan induced paw oedema.These findings indicate that Mentha piperita has a potential analgesic effect that may possibly have mediated centrally and peripherally, as well as providing a pharmacological evidence for its traditional use as a pain reliever.

  3. X-ray absorption microscopy of aqueous samples

    Science.gov (United States)

    Frazer, Brad; Gilbert, Benjamin; De Stasio, Gelsomina

    2002-03-01

    X-ray photoelectron emission microscopy (X-PEEM) is used for numerous applications in surface microchemical analysis of material science and biological specimens. We have reconfigured the MEPHISTO X-PEEM instrument that is installed at the University of Wisconsin Synchrotron Radiation Center to measure true x-ray transmission spectra by converting transmitted photons to photoelectrons via a thin photocathode layer of gold. We have also developed a method by which to introduce aqueous samples into ultrahigh vacuum. Hence x-ray spectroscopy can be performed on biologically relevant elements (such as K, Ca, etc.) in a physiological environment, i.e., in solution. More important, when coupled with X-PEEM imaging this technique may offer the unique and exciting possibility of studying living cells. We present initial x-ray absorption spectra of solutions of aqueous ionic and chelated Ca, with the aim of distinguishing bound and free ionic calcium in vivo.

  4. Adsorption Kinetics of Methylene Blue from Aqueous Solutions onto Palygorskite

    Institute of Scientific and Technical Information of China (English)

    PENG Shuchuan; WANG Shisheng; CHEN Tianhu; JIANG Shaotong; HUANG Chuanhui

    2006-01-01

    The adsorption kinetics of methylene blue from aqueous solutions on purified palygorskite was investigated. The kinetics data related to the adsorption of methylene blue from aqueous solutions are in good agreement with the pseudo-second order equation in ranges of initial concentration of 120-210 mg/L, oscillation speed of 100-200 r/min and temperature of 298-328K. The experimental results show that methylene blue is only adsorbed onto the external surface of purified palygorskite,and the apparent adsorption activation energy is 13.92 k J/mol. The relatively low apparent adsorption activation energy suggests that the adsorption of methylene blue involves in not only a chemical, but also a physical adsorption process, and it is controlled by the combination of chemical adsorption and liquid-film diffusion.

  5. Asymmetric Supercapacitors with Dominant Pseudocapacitance in Neutral Aqueous Electrolyte

    Science.gov (United States)

    Mao, Yuanbing; Li, Qiang

    2015-03-01

    Electrochemical capacitors (ECs) are promising power sources for portable electronics and hybrid electric vehicles. To solve the poor ionic conductivity, intrinsic inflammability and toxicity issues of current ECs incorporating organic electrolytes, aqueous electrolyte-based asymmetric supercapacitors (ASCs) have been attracting intensive attention recently. In this presentation, prototype MnO2-NFs//KCl//CNTs supercapacitor cells in neutral aqueous electrolyte allow rapid charge/discharge kinetics, fast ionic response, and evident pseudocapacitive dominance due to the unique MnO2-NF architecture and novel ASC design. For the first time, the respective contributions of the pseudocapacitance and EDL capacitance to the overall electrochemical performance of ASCs were differentiated with a proof of pseudocapacitive dominance (qpseudo/qdl = 2.5). To sum, this study provides a brilliant proof-of-concept design of novel supercapacitors with pseudocapacitive dominance to achieve ultimate energy storage applications with both high energy and power density.

  6. A lithium ion battery using an aqueous electrolyte solution

    Science.gov (United States)

    Chang, Zheng; Li, Chunyang; Wang, Yanfang; Chen, Bingwei; Fu, Lijun; Zhu, Yusong; Zhang, Lixin; Wu, Yuping; Huang, Wei

    2016-06-01

    Energy and environmental pollution have become the two major problems in today’s society. The development of green energy storage devices with good safety, high reliability, high energy density and low cost are urgently demanded. Here we report on a lithium ion battery using an aqueous electrolyte solution. It is built up by using graphite coated with gel polymer membrane and LISICON as the negative electrode, and LiFePO4 in aqueous solution as the positive electrode. Its average discharge voltage is up to 3.1 V and energy density based on the two electrode materials is 258 Wh kg‑1. It will be a promising energy storage system with good safety and efficient cooling effects.

  7. Photodegradation of Norfloxacin in aqueous solution containing algae

    Institute of Scientific and Technical Information of China (English)

    Junwei Zhang; Dafang Fu; Jilong Wu

    2012-01-01

    Photodegradation of Norfloxacin in aqueous solution containing algae under a medium pressure mercury lamp (15 W,λmax =365 nm) was investigated.Results indicated that the photodegradation of Norfloxacin could be induced by the algae in the heterogeneous algaewater systems.The photodegradation rate of Norfloxacin increased with increasing algae concentration,and was greatly influenced by the temperature and pH of solution.Meanwhile,the cooperation action of algae and Fe(Ⅲ),and the ultrasound were beneficial to photodegradation of Norfloxaciu.The degradation kinetics of Norfloxacin was found to follow the pseudo zero-order reaction in the suspension of algae.In addition,we discussed the photodegradation mechanism of Norfloxacin in the suspension of algae.This work will be helpful for understanding the photochemical degradation of antibiotics in aqueous environment in the presence of algae,for providing a new method to deal with antibiotics pollution.

  8. Characterization of Si3N4 powders in aqueous dispersions

    Directory of Open Access Journals (Sweden)

    Castanho S. Mello

    1998-01-01

    Full Text Available alpha- Si3N4 can easily oxidize when exposed in air atmosphere or other oxidizing environment. The chemistry of Si3N4 particle surfaces can change by different synthesis routes and also by subsequent processing steps. To avoid this oxidation is a challenge when Si3N4 powder is shaped by slip casting process from aqueous suspension. This study shows the variations on Si3N4 powder surface after slip casting process using x-ray photoelectron spectroscopy (XPS and high resolution transmission electron microscopy (HTEM on the green compacts. The results show that the dispersant used during the preparation of the slurry can reduce the level of oxidation of the Si3N4 particles when processing in aqueous solutions.

  9. Predicting accurate absolute binding energies in aqueous solution

    DEFF Research Database (Denmark)

    Jensen, Jan Halborg

    2015-01-01

    Recent predictions of absolute binding free energies of host-guest complexes in aqueous solution using electronic structure theory have been encouraging for some systems, while other systems remain problematic. In this paper I summarize some of the many factors that could easily contribute 1-3 kcal...... mol(-1) errors at 298 K: three-body dispersion effects, molecular symmetry, anharmonicity, spurious imaginary frequencies, insufficient conformational sampling, wrong or changing ionization states, errors in the solvation free energy of ions, and explicit solvent (and ion) effects that are not well......-represented by continuum models. While I focus on binding free energies in aqueous solution the approach also applies (with minor adjustments) to any free energy difference such as conformational or reaction free energy differences or activation free energies in any solvent....

  10. SWELLING EQUILIBRIUM OF NONIONIC POLYACRYLAMIDE HYDROGEL IN AQUEOUS SALT SOLUTIONS

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    A series of nonionic polyacrylamide hydrogels, using acrylamide as monomer and N,N’-methylene diacrylamide as crosslinking agent, were prepared by the free radical polymerization in aqueous solution. Swelling equilibria for the gels were carried out in aqueous solutions of NaCl, KCl, CaCl2, Na2HPO4 and K2HPO4 with concentration ranging from 10-3 to 5mol/kgH2O at 25℃. Experimental results revealed that the chlorides and phosphates cause a different behavior at higher salt concentration. The swelling ratio increases with increasing concentration of chlorides salts, while decreases with the increased phosphates salt concentration. The phenomena seem to be related to the different interactions of chloride and hydrogen phosphate ions with the network groups. Furthermore, the effects of different concentration of crosslinking agent and total monomers on gel swelling performance were also investigated.

  11. Charge renormalization in planar and spherical charged lipidic aqueous interfaces.

    Science.gov (United States)

    Bordi, Federico; Cametti, Cesare; Sennato, Simona; Paoli, Beatrice; Marianecci, Carlotta

    2006-03-16

    The charge renormalization in planar and spherical charged lipidic aqueous interfaces has been investigated by means of thermodynamic and electrokinetic measurements. We analyzed the behavior of mixed DOTAP/DOPE monolayers at the air-electrolyte solution interface and DOTAP/DOPE liposomes 100 nm in size dispersed in an aqueous phase of varying ionic strength. For the two systems, we have compared the "effective" surface charge derived from the measurements of surface potential and zeta-potential to the "bare" charge based on the stoichiometry of the lipid mixture investigated. The results confirm that a strong charge renormalization occurs, whose strength depends on the geometry of the mesoscopic system. The dependence of the "effective" charge on the "bare" charge is discussed in light of an analytical approximation based on the Poisson-Boltzmann equation recently proposed.

  12. Non-aqueous heavy oil extraction from oil sand

    Energy Technology Data Exchange (ETDEWEB)

    Bohnert, George [National Nuclear Security Administration (United States)

    2011-07-01

    The Kansas City plant operated by Honeywell has a long history of working with DOE NNSA on engineering and manufacturing services supporting national security requirements. The plant has developed a non-aqueous method for heavy oil extraction from oil sands. This method is environmentally friendly as it does not use any external body of water, which would normally be contaminated in the conventional method. It is a 2 phase process consisting of terpene, limonene or alpha pinene, and carbon dioxide. The CO2 and terpene phases are both closed loop systems which minimizes material loss. The limonene and alpha pinene are both naturally derived solvents that come from citrus sources or pine trees respectively. Carbon dioxide is an excellent co-solvent with terpene. There is also a possibility for heat loss recovery during the distillation phase. This process produces clean dry sand. Laboratory tests have concluded that this using non-aqueous liquids process works effectively.

  13. Injection of Aqueous Slurry for Making Zirconia Fiber

    Institute of Scientific and Technical Information of China (English)

    HE Shun'ai; LI Maoqiang

    2009-01-01

    Zirconia aqueous slurry was prepared with fine zirconia powder.Injection process for making zirconia fiber was demonstrated,including preparation of aqueous slurry,injection of slurry,fiber setting in acetone,and fiber firing.The principle of the process was discussed.The effects of solid loading in the zirconia slurry,addition of dispersant in the slurry,and ball milling time on the rheological properties of the slurry,especially yield stress,were illustrated.The role of acetone as curing agent was discussed.Zirconia poly-crystalline fber with at 1 530 ℃ for 5 h.Microstructure of the sintered zirconia fiber was investigated.

  14. Nano particles@Calix arenas via aqueous solution

    Directory of Open Access Journals (Sweden)

    Sahar Dehghani

    2016-05-01

    Full Text Available The electronic structure and magnetic properties of Al2O3, GaN and Fe3O4@ Calix (8 COOH have been studied using ONIOM and DFT methods. The studies focus on how to improve the adsorption of some nano particles solution aqueous for achieving good magnetic and functionalized potential performances. The results revealed that the Fe3O4@ Calix (8 COOH and some of its derivations exhibited better thermodynamic stability. Furthermore, the particle size and magnetic property of the GaN@ Calix (8 COOH nano particles can be controlled by the aqueous. The electrical properties such as NMR Shielding, electron densities, energy densities, potential energy densities, ELF, LOL, ellipticity of electron density, eta index and ECP for nano particles@ Calix (8COOH have been calculated.

  15. Modeling Non-aqueous Phase Liquid Displacement Process

    Institute of Scientific and Technical Information of China (English)

    Yang Zhenqing; Shao Changjin; Zhou Guanggang; Qiu Chao

    2007-01-01

    A pore-network model physically based on pore level multiphase flow was used to study the water-non-aqueous phase liquid (NAPL) displacement process, especially the effects of wettability, water-NAPL interfacial tension, the fraction of NAPL-wet pores, and initial water saturation on the displacement. The computed data show that with the wettability of the mineral surfaces changing from strongly water-wet to NAPL-wet, capillary pressure and the NAPL relative permeability gradually decrease, while water-NAPL interfacial tension has little effect on water relative permeability, but initial water saturation has a strong effect on water and NAPL relative permeabilities. The analytical results may help to understand the micro-structure displacement process of non-aqueous phase liquid and to provide the theoretical basis for controlling NAPL migration.

  16. Diketopiperazine-mediated peptide formation in aqueous solution

    Science.gov (United States)

    Nagayama, M.; Takaoka, O.; Inomata, K.; Yamagata, Y.

    1990-05-01

    Though diketopiperazines (DKP) are formed in most experiments concerning the prebiotic peptide formation, the molecules have not been paid attention in the studies of chemical evolution. We have found that triglycine, tetraglycine or pentaglycine are formed in aqueous solution of glycine anhydride (DKP) and glycine, diglycine or triglycine, respectively. A reaction of alanine with DKP resulted in the formation of glycylglycylalanine under the same conditions. These results indicate that the formation of the peptide bonds proceeds through the nucleophilic attack of an amino group of the amino acids or the oligoglycines on the DKP accompanied by the ring-opening. The formation of glycine anhydride, di-, tri- and tetraglycine was also observed in a mixed aqueous solution of urea and glycine in an open system to allow the evaporation of ammonia. A probable pathway is proposed for prebiotic peptide formation through diketopiperazine on the primitive Earth.

  17. Electrical conductivity measurements of aqueous and immobilized potassium hydroxide

    DEFF Research Database (Denmark)

    Allebrod, Frank; Chatzichristodoulou, Christodoulos; Mollerup, Pia Lolk

    2012-01-01

    -porous solid pellets were produced and used to immobilize aqueous KOH solutions. These are intended to operate as ion-conductive diaphragms (electrolytes) in alkaline electrolysis cells, offering high conductivity and corrosion resistance. The conductivity of immobilized KOH has been determined by the same......It is important to know the conductivity of the electrolyte of an alkaline electrolysis cell at a given temperature and concentration so as to reduce the ohmic loss during electrolysis through optimal cell and system design. The conductivity of aqueous KOH at elevated temperatures and high...... + gaseous phase fields of the KOH/H2O system were calculated as a function of temperature, concentration and pressure in the temperature range of 100–350 °C, for concentrations of 0–60 wt% and at pressures between 1 and 100 bar....

  18. Photodegradation of Norfloxacin in aqueous solution containing algae.

    Science.gov (United States)

    Zhang, Junwei; Fu, Dafang; Wu, Jilong

    2012-01-01

    Photodegradation of Norfloxacin in aqueous solution containing algae under a medium pressure mercury lamp (15 W, lambda(max) = 365 nm) was investigated. Results indicated that the photodegradation of Norfloxacin could be induced by the algae in the heterogeneous algae-water systems. The photodegradation rate of Norfloxacin increased with increasing algae concentration, and was greatly influenced by the temperature and pH of solution. Meanwhile, the cooperation action of algae and Fe(III), and the ultrasound were beneficial to photodegradation of Norfloxacin. The degradation kinetics of Norfloxacin was found to follow the pseudo zero-order reaction in the suspension of algae. In addition, we discussed the photodegradation mechanism of Norfloxacin in the suspension of algae. This work will be helpful for understanding the photochemical degradation of antibiotics in aqueous environment in the presence of algae, for providing a new method to deal with antibiotics pollution.

  19. Resistive Switching in Aqueous Nanopores by Shock Electrodeposition

    CERN Document Server

    Han, Ji-Hyung; Waser, Rainer; Bazant, Martin Z

    2016-01-01

    Solid-state programmable metallization cells have attracted considerable attention as memristive elements for Redox-based Resistive Random Access Memory (ReRAM) for low-power and low-voltage applications. In principle, liquid-state metallization cells could offer the same advantages for aqueous systems, such as biomedical lab-on-a-chip devices, but robust resistive switching has not yet been achieved in liquid electrolytes, where electrodeposition is notoriously unstable to the formation of fractal dendrites. Here, the recently discovered physics of shock electrodeposition are harnessed to stabilize aqueous copper growth in polycarbonate nanopores, whose surfaces are modified with charged polymers. Stable bipolar resistive switching is demonstrated for 500 cycles with <10s retention times, prior to any optimization of the geometry or materials.

  20. Silver Nanoparticle Storage Stability in Aqueous and Biological Media

    Science.gov (United States)

    2015-06-22

    NAVAL MEDICAL RESEARCH UNIT SAN ANTONIO SILVER NANOPARTICLE STORAGE STABILITY IN AQUEOUS AND BIOLOGICAL MEDIA NATALIE A... Silver Nanoparticle au Arbitrary Units Da Dalton NaBH4 Sodium Borohydride Na3C6H5O7 · 2H2O Tribasic Sodium Citrate dihydrate PVP Poly...successfully incorporated into wound treatments to reduce infections. Dressings and implant coatings are being developed which integrate silver nanoparticles