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Sample records for animal feed ingredients

  1. Composition of amino acids in feed ingredients for animal diets.

    Science.gov (United States)

    Li, Xilong; Rezaei, Reza; Li, Peng; Wu, Guoyao

    2011-04-01

    Dietary amino acids (AA) are crucial for animal growth, development, reproduction, lactation, and health. However, there is a scarcity of information regarding complete composition of "nutritionally nonessential AA" (NEAA; those AA which can be synthesized by animals) in diets. To provide a much-needed database, we quantified NEAA (including glutamate, glutamine, aspartate, and asparagine) in feed ingredients for comparison with "nutritionally essential AA" (EAA; those AA whose carbon skeletons cannot be formed by animals). Except for gelatin and feather meal, animal and plant ingredients contained high percentages of glutamate plus glutamine, branched-chain AA, and aspartate plus asparagine, which were 10-32, 15-25, and 8-14% of total protein, respectively. In particular, leucine and glutamine were most abundant in blood meal and casein (13% of total protein), respectively. Notably, gelatin, feather meal, fish meal, meat and bone meal, and poultry byproduct had high percentages of glycine, proline plus hydroxyproline, and arginine, which were 10-35, 9.6-35, and 7.2-7.9% of total protein, respectively. Among plant products, arginine was most abundant in peanut meal and cottonseed meal (14-16% of total protein), whereas corn and sorghum had low percentages of cysteine, lysine, methionine, and tryptophan (0.9-3% of total protein). Overall, feed ingredients of animal origin (except for gelatin) are excellent sources of NEAA and EAA for livestock, avian, and aquatic species, whereas gelatin provides highest amounts of arginine, glycine, and proline plus hydroxyproline. Because casein, corn, soybean, peanut, fish, and gelatin are consumed by children and adults, our findings also have important implications for human nutrition.

  2. Salmonella contamination of cereal ingredients for animal feeds.

    Science.gov (United States)

    Davies, R H; Wales, A D

    2013-10-25

    Cereal ingredients for animal feedstuffs may become contaminated by Salmonella on their farms of origin. This is often concentrated in multiple foci, owing to contamination by rodents and other wildlife which may be missed by routine sampling, and may involve serovars of particular public health significance, such as Salmonella Typhimurium (STM). The study examined such contamination in domestically-produced cereal ingredients in the United Kingdom. Cereal-producing farms with associated cattle or pig enterprises (43) and feedmills (6) were investigated, following the isolation of STM from their premises (feedmills) or STM DT104 from their livestock (farms) by routine surveillance. Cereal samples from feedmills yielded two STM isolates from the same premises, of the same phage types as were isolated from wild bird faeces at ingredient intake and product loading areas. Farm investigations identified numerous Salmonella serovars, including STM, on grain harvesting and handling equipment, in grain storage areas, and in wildlife samples. Mice were removed from one pig farm and shed Salmonella Derby and Salmonella Bovismorbificans for 10 months afterwards. Grain stores more than one kilometre away from livestock areas were rarely found to be contaminated with STM. The principal issues with Salmonella contamination of cereals appeared to be the use of livestock areas as temporary grain stores on cattle farms, and access to stored grain by wildlife and domestic animals.

  3. Biochemical characterization of legume seeds as ingredients in animal feed

    Energy Technology Data Exchange (ETDEWEB)

    Martín-Pedrosa, M.; Varela, A.; Guillamon, E.; Cabellos, B.; Burbano, C.; Gomez-Fernandez, J.; Mercado, E. de; Gomez-Izquierdo, E.; Cuadrado, C.; Muzquiz, M.

    2016-11-01

    The current European protein deficit is estimated as high as 70% of present needs. Because of the high protein content of their seeds, grain legumes are attractive candidates for lowering the deficiency in plant protein production. The objective of this work was to identify new sources of vegetable protein that would reduce our high dependence of soy, the main source of protein in the manufacture of feedstuffs. To achieve this goal, we determined the proximate composition, the bioactive components, as well as the antinutritional factors present in the studied seeds. In general, the protein, fat and carbohydrates content of legume seeds studied were within the limits found in the literature. The bioactive compounds detected in all the seeds were α-galactosides, myoinositol phosphates, protease inhibitors and phenols. IP6 (phytic acid) was the main inositol phosphate form in all the samples. The highest protease inhibitors content was detected in both Lathyrus cicera cultivars. Vicia ervilia and L. cicera cultivars showed low haemagglutinating activity (20.4 HU/g). The γ-glutamyl-S-ethenyl-cysteine content in Vicia narbonensis was around 16.0 mg/g. Both L. cicera varieties presented similar β-N-oxalyl-L-α, β-diaminopropionic acid content (0.80 mg/g). The two V. ervilia varieties showed high canavanine concentration (1.93-5.28 mg/g). Vicine was only detected in V. narbonensis cultivars (0.3 mg/g). The biochemical characterization carried out in this study allows us to know the limits of inclusion of these minor crop seeds in feed formulations in order to replace the soybean. (Author)

  4. Biochemical characterization of legume seeds as ingredients in animal feed

    Directory of Open Access Journals (Sweden)

    Mercedes Martín-Pedrosa

    2016-03-01

    Full Text Available The current European protein deficit is estimated as high as 70% of present needs. Because of the high protein content of their seeds, grain legumes are attractive candidates for lowering the deficiency in plant protein production. The objective of this work was to identify new sources of vegetable protein that would reduce our high dependence of soy, the main source of protein in the manufacture of feedstuffs. To achieve this goal, we determined the proximate composition, the bioactive components, as well as the antinutritional factors present in the studied seeds. In general, the protein, fat and carbohydrates content of legume seeds studied were within the limits found in the literature. The bioactive compounds detected in all the seeds were α-galactosides, myoinositol phosphates, protease inhibitors and phenols. IP6 (phytic acid was the main inositol phosphate form in all the samples. The highest protease inhibitors content was detected in both Lathyrus cicera cultivars. Vicia ervilia and L. cicera cultivars showed low haemagglutinating activity (20.4 HU/g. The γ-glutamyl-S-ethenyl-cysteine content in Vicia narbonensis was around 16.0 mg/g. Both L. cicera varieties presented similar β-N-oxalyl-L-α, β-diaminopropionic acid content (0.80 mg/g. The two V. ervilia varieties showed high canavanine concentration (1.93-5.28 mg/g. Vicine was only detected in V. narbonensis cultivars (0.3 mg/g. The biochemical characterization carried out in this study allows us to know the limits of inclusion of these minor crop seeds in feed formulations in order to replace the soybean.

  5. What Do We Feed to Food-Production Animals? A Review of Animal Feed Ingredients and Their Potential Impacts on Human Health

    Science.gov (United States)

    Sapkota, Amy R.; Lefferts, Lisa Y.; McKenzie, Shawn; Walker, Polly

    2007-01-01

    Objective Animal feeding practices in the United States have changed considerably over the past century. As large-scale, concentrated production methods have become the predominant model for animal husbandry, animal feeds have been modified to include ingredients ranging from rendered animals and animal waste to antibiotics and organoarsenicals. In this article we review current U.S. animal feeding practices and etiologic agents that have been detected in animal feed. Evidence that current feeding practices may lead to adverse human health impacts is also evaluated. Data sources We reviewed published veterinary and human-health literature regarding animal feeding practices, etiologic agents present in feed, and human health effects along with proceedings from animal feed workshops. Data extraction Data were extracted from peer-reviewed articles and books identified using PubMed, Agricola, U.S. Department of Agriculture, Food and Drug Administration, and Centers for Disease Control and Prevention databases. Data synthesis Findings emphasize that current animal feeding practices can result in the presence of bacteria, antibiotic-resistant bacteria, prions, arsenicals, and dioxins in feed and animal-based food products. Despite a range of potential human health impacts that could ensue, there are significant data gaps that prevent comprehensive assessments of human health risks associated with animal feed. Limited data are collected at the federal or state level concerning the amounts of specific ingredients used in animal feed, and there are insufficient surveillance systems to monitor etiologic agents “from farm to fork.” Conclusions Increased funding for integrated veterinary and human health surveillance systems and increased collaboration among feed professionals, animal producers, and veterinary and public health officials is necessary to effectively address these issues. PMID:17520050

  6. Evaluation of methane-utilising bacteria products as feed ingredients for monogastric animals

    DEFF Research Database (Denmark)

    Øverland, Margareth; Tauson, Anne-Helene; Shearer, Karl;

    2010-01-01

    Methylococcus capsulatus (Bath), is a promising source of protein based on criteria such as amino acid composition, digestibility, and animal performance and health. Future research challenges include modified downstream processing to produce value-added products, and improved understanding of factors......Bacterial proteins represent a potential future nutrient source for monogastric animal production because they can be grown rapidly on substrates with minimum dependence on soil, water, and climate conditions. This review summarises the current knowledge on methane-utilising bacteria as feed...... ingredients for animals. We present results from earlier work and recent findings concerning bacterial protein, including the production process, chemical composition, effects on nutrient digestibility, metabolism, and growth performance in several monogastric species, including pigs, broiler chickens, mink...

  7. Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality

    Directory of Open Access Journals (Sweden)

    Eleni Kasapidou

    2015-10-01

    Full Text Available There are significant environmental, economic and social factors favoring the reutilization of fruit and vegetable processing co-products in farm animal nutrition. Current evidence shows that fruit and vegetable processing co-products can be effectively used in farm animal nutrition as functional feed ingredients for the production of food products of improved quality. These ingredients comply with consumer requests for the production of “clean,” “natural” and “eco/green” label food products. The main parameters affecting extensive application of fruit and vegetable processing by-/co-products as functional feed ingredients in livestock nutrition are related to animal factors, logistics, and commercial value. Further research is needed to enable the commercial application of these products to livestock nutrition.

  8. The probabilistic model of the process mixing of animal feed ingredients into a continuous mixer-reactor

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    L. I. Lytkina

    2016-01-01

    Full Text Available A mathematical model of the polydisperse medium mixing process reflects its stochastic features in the form of uneven distribution of phase elements on the time of their presence in apparatus, particle size, ripple retention of the apparatus, random distribution of the material and thermal phase flows of the working volume, heterogeneity of the medium physical- and chemical properties, complicated by chemical reaction. For the mathematical description of the mixing process of animal feed ingredients in the presence of chemical reaction the system of differential equations of Academician V.V. Kafarov was used. Proposed by him hypothesis based on the theory of Markov’s processes stating that "any multicomponent mixture can be considered as the result of an iterative process of mixing the two components to achieve the desired uniformity of all the ingredients in the mixture" allows us to consider a process of mixing binary composition in a paddle mixer in the form of differential equations of two ingredients concentration numerous changes until it becomes a homogenous mixture. It was found out that the mixing process of the two-component mixture is determined in a paddle mixer with a constant mixing speed and a limit (equilibrium dispersion of the ingredients in the mixture i.e. with its uniformity. Adjustment of the model parameters was carried out according to the results of experimental studies on mixing the crushed wheat with metallomagnetic impurity, which was a key (indicator component. According to the best values of the constant of the continuous mixing speed and the equilibrium disperse values of the ingredients contents, the mathematical model parameters identification was carried out. The results obtained are used to develop a new generation mixer design.

  9. Animal Feeding Operations

    Science.gov (United States)

    ... What's this? Submit Button Healthy Water Home Animal Feeding Operations Recommend on Facebook Tweet Share Compartir On ... Concentrated Animal Feeding Operations (CAFOs) What are Animal Feeding Operations (AFOs)? According to the United States Environmental ...

  10. ESTIMATION OF AFLATOXIN B1 IN FEED INGREDIENTS AND COMPOUND POULTRY FEEDS

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    Bashir Mahmood Bhatti, Tanzeela Talat and Rozina Sardar

    2001-02-01

    Full Text Available A total of 3230 samples of feed ingredients of vegetable and animal origin and commercially available compound poultry feed received over a period of 5 years at Feed Testing Laboratory of the Institute were tested for Aflatoxin B1 contents (ppb . In all feed ingredients and compound feed stuffs, minimum level of aflatoxin B1 was 13 ppb and maximum level was found to be 78 ppb. No correlation of aflatoxin levels with month of collection of the year which are subject to variation in temperature and humidity could be detected. Mean values of aflatoxin concentration in feed stuffs such as rice, rice polish, wheat bran, wheat bread, maize, fish meal, blood meal, bone meal, guar meal, corn gluten 30%, corn gluten 60%, sun flower meal, soyabean meal and cotton seed meal were found to be higher than safe level of 20 ppb recommended by FDA.

  11. Assessment of aflatoxin B1 in livestock feed and feed ingredients by high-performance thin layer chromatography

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    Korrapati Kotinagu

    2015-12-01

    Full Text Available Aim: Detection of aflatoxin B1 in Livestock compound Feed and feed ingredients by high-performance thin layer chromatography (HPTLC. Materials and Methods: Chromatography was performed on HPTLC silica gel 60 F 254, aluminum sheets by CAMAG automatic TLC sampler 4, with mobile phase condition chloroform:acetone:water (28:4:0.06. Extraction of aflatoxin B1 from samples was done as per AOAC method and screening and quantification done by HPTLC Scanner 4 under wavelength 366 nm. Results: A total of 97 livestock feed (48 and feed ingredients (49 samples received from different livestock farms and farmers were analyzed for aflatoxin B1of which 29 samples were contaminated, constituting 30%. Out of 48 livestock compound feed samples, aflatoxin B1 could be detected in 16 samples representing 33%, whereas in livestock feed ingredients out of 49 samples, 13 found positive for aflatoxin B1 representing 24.5%. Conclusion: HPTLC assures good recovery, precision, and linearity in the quantitative determination of aflatoxin B1 extracted from Livestock compound feed and feed ingredients. As more number of feed and feed ingredients are contaminated with aflatoxin B1 which causes deleterious effects in both animal and human beings, so there is a need for identifying the source of contamination, executing control measures, enabling better risk assessment techniques, and providing economic benefits.

  12. Urgency of Safety Assessment and Regulation of Animal Feed Ingredients Derived from Genetically Modified Crops%转基因农作物饲用安全性评价及管理的紧迫性

    Institute of Scientific and Technical Information of China (English)

    孟昆; 杨培龙; 姚斌

    2015-01-01

    转基因农作物饲用安全评价是我国农业生物安全管理的重要组成部分。中国已跃居世界第一商品饲料生产大国。为满足国内饲料产业的巨大需求,转基因作物已成为饲料产品的主要生产原料,国内大量饲料产品实为转基因饲料,但我国对转基因饲料生物安全的监管仍处于建设阶段。为提高对转基因饲料产品安全更为广泛的关注与重视,本文旨在讨论国内转基因饲料安全评价的科研进展、目前已有的相关法规以及建立转基因饲料安全评价体系的紧迫性,从而为及早完善转基因饲料安全评价及管理提供参考及依据。%Safety assessment of genetically modified ( GM) crops used in feed industries is an important part of agricultural biosafety management in China. China is the world’ s largest feed producer. To meet the huge do⁃mestic demand of animal industry, genetically modified ( GM) varieties of crops are widely introduced into feedstuff and represent the great majority of animal feed ingredients. However, biosafety regulation of GM feeds in China is still in the construction phase. In order to draw more attention to the biosafety of GM feeds, this paper discussed the current situation of biosafety regulation of GM feeds in China on the aspects of domes⁃tic safety studies on animals fed GM feeds, relevant laws and regulations, and urgency of establishment of GM feed biosafety assessment system. And constructive suggestions for quick improvement of GM feed biosafety assessment and regulation was given as well.

  13. Mixed feed and its ingredients electron beam decontamination

    Science.gov (United States)

    Bezuglov, V. V.; Bryazgin, A. A.; Vlasov, A. Yu; Voronin, L. A.; Ites, Yu V.; Korobeynikov, M. V.; Leonov, S. V.; Leonova, M. A.; Tkachenko, V. O.; Shtarklev, E. A.; Yuskov, Yu G.

    2017-01-01

    Electron beam treatment is used for food processing for decades to prevent or minimize food losses and prolong storage time. This process is also named cold pasteurization. Mixed feed ingredients supplied in Russia regularly occur to be contaminated. To reduce contamination level the contaminated mixed feed ingredients samples were treated by electron beam with doses from 2 to 12 kGy. The contamination levels were decreased to the level that ensuring storage time up to 1 year.

  14. A comparative study of cultural methods for the detection of Salmonella in feed and feed ingredients

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    Haggblom Per

    2009-02-01

    Full Text Available Abstract Background Animal feed as a source of infection to food producing animals is much debated. In order to increase our present knowledge about possible feed transmission it is important to know that the present isolation methods for Salmonella are reliable also for feed materials. In a comparative study the ability of the standard method used for isolation of Salmonella in feed in the Nordic countries, the NMKL71 method (Nordic Committee on Food Analysis was compared to the Modified Semisolid Rappaport Vassiliadis method (MSRV and the international standard method (EN ISO 6579:2002. Five different feed materials were investigated, namely wheat grain, soybean meal, rape seed meal, palm kernel meal, pellets of pig feed and also scrapings from a feed mill elevator. Four different levels of the Salmonella serotypes S. Typhimurium, S. Cubana and S. Yoruba were added to each feed material, respectively. For all methods pre-enrichment in Buffered Peptone Water (BPW were carried out followed by enrichments in the different selective media and finally plating on selective agar media. Results The results obtained with all three methods showed no differences in detection levels, with an accuracy and sensitivity of 65% and 56%, respectively. However, Müller-Kauffmann tetrathionate-novobiocin broth (MKTTn, performed less well due to many false-negative results on Brilliant Green agar (BGA plates. Compared to other feed materials palm kernel meal showed a higher detection level with all serotypes and methods tested. Conclusion The results of this study showed that the accuracy, sensitivity and specificity of the investigated cultural methods were equivalent. However, the detection levels for different feed and feed ingredients varied considerably.

  15. Fibre content and physiochemical properties of various horse feed ingredients

    DEFF Research Database (Denmark)

    Brøkner, Christine; Knudsen, Knud Erik Bach; Tauson, Anne-Helene

    2010-01-01

    There is an increasing need for identifying energy dense feed ingredients based on fibre, as starch has been shown to cause health problems in sports horses (Kronfeld et al., 2005). This experiment aimed at evaluating feeds considered to be suitable for horses by use of an enzymatic-chemical diet...

  16. 21 CFR 579.40 - Ionizing radiation for the treatment of poultry feed and poultry feed ingredients.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Ionizing radiation for the treatment of poultry feed and poultry feed ingredients. 579.40 Section 579.40 Food and Drugs FOOD AND DRUG ADMINISTRATION... § 579.40 Ionizing radiation for the treatment of poultry feed and poultry feed ingredients....

  17. Genetically Modified Feed Crops and Feed Ingredients in Indonesia: Opportunities and Constraints of Development

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    Bambang R Prawiradiputra

    2013-12-01

    Full Text Available The opportunity of the presence of genetically modified organism (GMO forage crops in Indonesia is quite large. Although until now there is no single forage crop awarded safely crop in Indonesia, but several crop byproducts have been used as feed ingredient. The controversy over the presence of GMO plant cannot be avoided. There are a part of communities who could not accept the presence of GMO crops for some reasons. On the other hand, the producers claimed the advantages of the GMO crops such as reducing pesticide application, reducing cost of weeding, more tolerant to biotic and abiotic stresses, and increasing production, farmer’s income and welfare. For the opponent, the main concerns are environmental issues and the possibility of emerging diseases in animal as well as human being. The Biosafety Comission through Biosafety Technical Team has the authority to recommend whether GMO food or feed (and plants is safe or not safe to be consumed and grown in Indonesia after the assessment.

  18. Characterization of dietary energy in Swine feed and feed ingredients: a review of recent research results.

    Science.gov (United States)

    Velayudhan, D E; Kim, I H; Nyachoti, C M

    2015-01-01

    Feed is single most expensive input in commercial pork production representing more than 50% of the total cost of production. The greatest proportion of this cost is associated with the energy component, thus making energy the most important dietary in terms of cost. For efficient pork production, it is imperative that diets are formulated to accurately match dietary energy supply to requirements for maintenance and productive functions. To achieve this goal, it is critical that the energy value of feeds is precisely determined and that the energy system that best meets the energy needs of a pig is used. Therefore, the present review focuses on dietary supply and needs for pigs and the available energy systems for formulating swine diets with particular emphasis on the net energy system. In addition to providing a more accurate estimate of the energy available to the animal in an ingredient and the subsequent diet, diets formulated using the this system are typically lower in crude protein, which leads to additional benefits in terms of reduced nitrogen excretion and consequent environmental pollution. Furthermore, using the net energy system may reduce diet cost as it allows for increased use of feedstuffs containing fibre in place of feedstuffs containing starch. A brief review of the use of distiller dried grains with solubles in swine diets as an energy source is included.

  19. Solid Substrate Fermentation of Cassava Peel for Poultry Feed Ingredient

    OpenAIRE

    Stephanie; Purwadaria T

    2013-01-01

    Cassava peel which is not used during cassava starch extraction is one of potential resources for animal feed. However, cassava peel has low level protein content, high level crude fiber, and high level of toxic cyanogenic compound. These problems limit the utilization of cassava peel as feed. Solid substrate fermentation using mold may be a solution process to increase its nutritional value and decrease toxic level of cassava peel. In this paper, matters that related with cassava peel fermen...

  20. NUTRICIONAL ASSESSMENT OF INGREDIENTS USED IN PACIFIC WHITE SHRIMP FEED

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    CESAR ANTUNES ROCHA NUNES

    2016-01-01

    Full Text Available Studies on feeding and nutrition of shrimp are still quite scarce; little is known about the use of agribusiness byproducts in shrimp diets. Therefore, this study aimed to perform nutritional and energy assessments of protein-based ingredients for feed of shrimp of the Litopenaeus vannamei species. The design was completely randomized, with six treatments and four replications: a standard diet and five test diets composed of 70% standard diet and 30% test ingredients (poultry viscera flour - PVF, cassava leaf hay - CLH, shrimp head flour - SHF, sugarcane yeast - SCY and castor bean meal - CBM. We used a total of 720 shrimps with mean weight of 8 g each. The parameters of quality showed no significant change by the Tukey’s test (p > 0.05. The apparent digestibility coefficients of PVF, CLH, SHF, SCY and CBM were respectively 27.44, 76.26, 77.78 and 90.10% for dry matter; 76.61, 70.44, 97.67 and 78.29% for protein; and 33.10, 51.19, 90.70 and 78.05% for gross energy. The digestible energy of the ingredients was 1749, 2457, 3914, 3030 and 2130 kcal/ kg; and digestible protein was 42.4, 16.09, 54.62, 23.71 and 14.31%. The SHF reached the highest coefficients of apparent digestibility, crude protein, gross energy and digestible energy. The SCY had the largest apparent digestibility of dry matter. Both SHF and SCY presented improved availability of nutrients and energy for L. vannamei.

  1. Detection and isolation of Salmonella spp. in animal feeds from 2007-2011

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    Salmonella species (spp.) are zoonotic pathogens that contaminate animal ingredients and finished feed and represent a significant hazard as identified by the Codex Animal Feed Taskforce. The U.S. Food and Drug Administration promulgated regulations prohibiting Salmonella contamination in feed and ...

  2. Comparison of apparent ileal amino acid digestibility of feed ingredients measured with broilers, layers, and roosters.

    Science.gov (United States)

    Huang, K H; Li, X; Ravindran, V; Bryden, W L

    2006-04-01

    The apparent ileal digestibility of amino acids in 7 feed ingredients was determined using broilers, layers, and roosters. The ingredients included 3 cereals (wheat, sorghum, and corn), 3 oilseed meals (canola, cottonseed, and soybean meals), and 1 animal protein meal (meat and bone meal). Dietary protein in the assay diets was supplied solely by the test ingredient. All diets contained 20 g/kg of acid-insoluble ash as an indigestible marker, and each diet was offered ad libitum in mash form to 5 replicate pens of broilers and layers, and 4 replicate pens of roosters. The digestibility coefficients of individual amino acids for wheat, corn, and sorghum were higher (P meal, cottonseed meal, and meat and bone meal was similar among the 3 classes of chickens. The digestibility of amino acids in soybean meal was higher (P < 0.05) for layers compared with those for broilers and roosters but similar between broilers and roosters. These results suggest that the class of chickens significantly influenced the apparent ileal digestibility of amino acids in some feed ingredients.

  3. Detection of pork and poultry meat and bone meals in animal feed using hyperspectral imaging

    Science.gov (United States)

    Animal feed with meat and bone meal (MBM) has been the source of bovine spongiform encephalopathy (BSE) in cattle and other livestock animals. Many countries have banned the use MBM as an animal feed ingredient. Spectral imaging techniques have shown potential for rapid assessment and authentication...

  4. Occurrence and potential transfer of mycotoxins in gilthead sea bream and Atlantic salmon by use of novel alternative feed ingredients.

    Science.gov (United States)

    Nácher-Mestre, Jaime; Serrano, Roque; Beltrán, Eduardo; Pérez-Sánchez, Jaume; Silva, Joana; Karalazos, Vasileios; Hernández, Félix; Berntssen, Marc H G

    2015-06-01

    Plant ingredients and processed animal proteins (PAP) are suitable alternative feedstuffs for fish feeds in aquaculture practice, although their use can introduce contaminants that are not previously associated with marine salmon and gilthead sea bream farming. Mycotoxins are well known natural contaminants in plant feed material, although they also could be present on PAPs after fungi growth during storage. The present study surveyed commercially available plant ingredients (19) and PAP (19) for a wide range of mycotoxins (18) according to the EU regulations. PAP showed only minor levels of ochratoxin A and fumonisin B1 and the mycotoxin carry-over from feeds to fillets of farmed Atlantic salmon and gilthead sea bream (two main species of European aquaculture) was performed with plant ingredient based diets. Deoxynivalenol was the most prevalent mycotoxin in wheat, wheat gluten and corn gluten cereals with levels ranging from 17 to 814 and μg kg(-1), followed by fumonisins in corn products (range 11.1-4901 μg kg(-1) for fumonisin B1+B2+B3). Overall mycotoxin levels in fish feeds reflected the feed ingredient composition and the level of contaminant in each feed ingredient. In all cases the studied ingredients and feeds showed levels of mycotoxins below maximum residue limits established by the Commission Recommendation 2006/576/EC. Following these guidelines no mycotoxin carry-over was found from feeds to edible fillets of salmonids and a typically marine fish, such as gilthead sea bream. As far we know, this is the first report of mycotoxin surveillance in farmed fish species.

  5. Solid Substrate Fermentation of Cassava Peel for Poultry Feed Ingredient

    Directory of Open Access Journals (Sweden)

    Stephanie

    2013-03-01

    Full Text Available Cassava peel which is not used during cassava starch extraction is one of potential resources for animal feed. However, cassava peel has low level protein content, high level crude fiber, and high level of toxic cyanogenic compound. These problems limit the utilization of cassava peel as feed. Solid substrate fermentation using mold may be a solution process to increase its nutritional value and decrease toxic level of cassava peel. In this paper, matters that related with cassava peel fermentation process are subsequently described, namely: (i problems of cassava peel; (ii biodegradation and detoxification process; (iii solid state fermentation methods on cassava peel; (iv nutritional quality of fermented cassava peel; and (v application of fermented cassava peel in poultry feed. The fermented cassava peel application is compared with those of cassava root and waste (onggok. Addition of nitrogen inorganic in the fermentation process increases the mold growth and protein content of the product, while fiber and cyanogenic contents are decreased due to mold degradation activity. The fermentation process may be carried out using only the cassava peel as the substrate or mixed with wheat flour, using indigenous microbes, Aspergillus niger or a white rot fungus, Panus tigrinus as inoculum. As well as fermented cassava root and waste, fermented cassava peel can be used to substitute maize as poultry feed, although it is reported that the optimum substitution in broiler ration is only 10%.

  6. Study on mycoflora of poultry feed ingredients and finished feed in Iran

    Science.gov (United States)

    Ghaemmaghami, Seyed Soheil; Modirsaneii, Mehrdad; Khosravi, Ali Reza; Razzaghi-Abyaneh, Mehdi

    2016-01-01

    Background and Objectives: Unhygienic poultry feedstuffs can lead to nutrient losses and detrimental effect on poultry production and public health. In the present study, mycobiota and colony-forming units per gram in ingredients and finish poultry feed was evaluated with special reference to potentially mycotoxigenic fungi. Materials and Methods: Eighty five samples of corn, soybean meal and poultry finished feed were collected from nine poultry feed factories located in three provinces i.e. Tehran, Alborz and Qom in Iran from October 2014 to January 2015. Samples were cultured on Sabouraud dextrose agar (SDA), Aspergillus flavus and parasiticus agar (AFPA) and dichloran rosebengal chloramphenicol agar (DRBC) and incubated at 28 °C for 7–10 days. Purified fungal colonies were identified by a combination of macro- and microscopic morphological criteria. For determining the rate of fungal contamination, samples were cultured on SDA and colony forming units (CFUs) were calculated. Results: A total of 384 fungal isolates belonging to 7 genera of filamentous fungi and yeasts were obtained from corn (124 isolates), soybean meal (92 isolates), and feed before (72 isolates), and after pelleting (96 isolates). The most prominent fungal isolate in corn, soybean meal and feed before pelleting (feed as mash form) was Fusarium but in feed after pelleting was Aspergillus. Among 5 Aspergillus species isolated, potentially aflatoxigenic A. flavus isolates was predominant in corn (46.6%), soybean meal (72.7%) and poultry finished feed (75%). CFUs results indicated that 9/22 corn samples (40.9%), none of 22 soybean meal samples, 19/41 finished feed (46.3%) were contaminated higher than the standard limit. Conclusions: Our results indicated that corn, soybean meal and finished feed of poultry feed mill are contaminated with various fungal genera by different levels sometimes higher that the standard limits. Contamination with potentially mycotoxigenic fungi especially Aspergillus

  7. 7 CFR 905.142 - Animal feed.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Animal feed. 905.142 Section 905.142 Agriculture... TANGELOS GROWN IN FLORIDA Rules and Regulations Non-Regulated Fruit § 905.142 Animal feed. (a) The handling of citrus for animal feed shall be exempt from the provisions of §§ 905.52 and 905.53 and...

  8. Fungal treated lignocellulosic biomass as ruminant feed ingredient: a review.

    Science.gov (United States)

    van Kuijk, S J A; Sonnenberg, A S M; Baars, J J P; Hendriks, W H; Cone, J W

    2015-01-01

    In ruminant nutrition, there is an increasing interest for ingredients that do not compete with human nutrition. Ruminants are specialists in digesting carbohydrates in plant cell walls; therefore lignocellulosic biomass has potential in ruminant nutrition. The presence of lignin in biomass, however, limits the effective utilization of cellulose and hemicellulose. Currently, most often chemical and/or physical treatments are used to degrade lignin. White rot fungi are selective lignin degraders and can be a potential alternative to current methods which involve potentially toxic chemicals and expensive equipment. This review provides an overview of research conducted to date on fungal pretreatment of lignocellulosic biomass for ruminant feeds. White rot fungi colonize lignocellulosic biomass, and during colonization produce enzymes, radicals and other small compounds to breakdown lignin. The mechanisms on how these fungi degrade lignin are not fully understood, but fungal strain, the origin of lignocellulose and culture conditions have a major effect on the process. Ceriporiopsis subvermispora and Pleurotus eryngii are the most effective fungi to improve the nutritional value of biomass for ruminant nutrition. However, conclusions on the effectiveness of fungal delignification are difficult to draw due to a lack of standardized culture conditions and information on fungal strains used. Methods of analysis between studies are not uniform for both chemical analysis and in vitro degradation measurements. In vivo studies are limited in number and mostly describing digestibility after mushroom production, when the fungus has degraded cellulose to derive energy for fruit body development. Optimization of fungal pretreatment is required to shorten the process of delignification and make it more selective for lignin. In this respect, future research should focus on optimization of culture conditions and gene expression to obtain a better understanding of the mechanisms

  9. About Animal Husbandry and Feed Science

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>Animal Husbandry and Feed Science is published to introduce the research achievements of animal husbandry and veterinary workers to the world,enhance their chances to participate in international academic exchange,and promote

  10. Development of Ingredients of the Feed-stuff for Improving Immune system using Centipede grass Extracts

    Energy Technology Data Exchange (ETDEWEB)

    Bai, Hyoungwoo; Chung, Byungyeoup; Lee, Seungsik; Lee, Sungbeom

    2013-09-15

    The purpose of the this project provides new application areas using naturally occurring flavonoids, cenetpedegrass extracts, for improving immune system and used as ingredients for feed-stuff. In order to provide the immune improving effects of centipedegrass, cell and animal experiments were carried out. Research scope includes determine the effect of centipedegrass extracts on immune functions using LPS-induced RAW cells and found that cytokines, IL-6 and IL-10, which were induced by LPS, were reduced by inhibiting phosphorylation of STAT-3, determine the effects of immune stimulating activity of centipedegrass in animals, cenetipedegrass extracts were administrated once a day for 2 weeks. After treated with LPS, immune suppressor, cytokines were down regulated, however, the cytokines in the group pretreated with centipedegrass extracts, were not down regulated as much as non treated group. The overall mechanism of immune stimulating effect of centipedegrass extracts, was that STAT-3 phosphorylation was inhibited by contipedegrass extracts.

  11. About Animal Husbandry and Feed Science

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>Animal Husbandry and Feed Science is published to introduce the research achievements of animal husbandry and veterinary workers to the world,enhance their chances to participate in international academic exchange,and promote development of animal husbandry and veterinary.In 2009,Wu Chu(USA-China)Science&Culture Media Co.(Cranston,USA)and Anhui Wuchu Science,Technology and Culture Communication Co.,Ltd(Hefei,China)issued the journal Animal Husbandry and Feed Science(ISSN 1943-9911).The main content is basic theory and applied research about animal husbandry,veterinary,feed science and other related fields.The journal covers many research areas

  12. Species identification of processed animal proteins (PAPs) in animal feed containing feed materials from animal origin.

    Science.gov (United States)

    Axmann, Sonja; Adler, Andreas; Brandstettner, Agnes Josephine; Spadinger, Gabriela; Weiss, Roland; Strnad, Irmengard

    2015-01-01

    Since June 2013 the total feed ban of processed animal proteins (PAPs) was partially lifted. Now it is possible to mix fish feed with PAPs from non-ruminants (pig and poultry). To guarantee that fish feed, which contains non-ruminant PAPs, is free of ruminant PAPs, it has to be analysed with a ruminant PCR assay to comply with the total ban of feeding PAPs from ruminants. However, PCR analysis cannot distinguish between ruminant DNA, which originates from proteins such as muscle and bones, and ruminant DNA, which comes from feed materials of animal origin such as milk products or fat. Thus, there is the risk of obtaining positive ruminant PCR signals based on these materials. The paper describes the development of the combination of two analysis methods, micro-dissection and PCR, to eliminate the problem of 'false-positive' PCR signals. With micro-dissection, single particles can be isolated and subsequently analysed with PCR.

  13. Quality assurance for animal feed analysis laboratories

    NARCIS (Netherlands)

    Balthrop, J.; Brand, B.; Cowie, R.A.; Danier, J.; Boever, de J.L.; Jonge, de L.H.; Jackson, F.; Makkar, H.P.S.; Piotrowski, C.

    2011-01-01

    Every sector of the livestock industry, the associated services and the wellbeing of both animals and humans are influenced by animal feeding. The availability of accurate, reliable and reproducible analytical data is imperative for proper feed formulation. Only reliable analysis can lead to the gen

  14. Proximate And Phyto-Chemical Contents Of Selected Leave Meals As Alternative Feed Ingredients For Fish Feed Production

    Directory of Open Access Journals (Sweden)

    Ayegba, E. O.

    2016-06-01

    Full Text Available The present study evaluates the nutritional potential of four different plant leaves as alternative to conventional feed ingredients for fish feed production. These leaves include; moringa leaf meal, leucaena leaf meal, sweet potato leaf meal, groundnut leaf meal, and cassava leaf. The crude protein content of the ingredients ranged from 21.88 to 36.05% and the crude lipid contents were recorded as 2.13 to 3.84% with moringa leave meal having the highest value. All the tested ingredients contained phytic acid (10.69 to 16.49 mg/100g, oxalate (494.00 to 879.50 mg/100g tannin (52.78 to 136.93 mg/100g and cyanide (4.36 to 10.53 mg/100g with moringa also having higher content of these antinutrients. It however expected that with appropriate processing methods this ingredients can be made more suitable for incorporation in fish feed.

  15. Research and Development on Animal Feed in Malaysia

    Directory of Open Access Journals (Sweden)

    M Wan Zahari

    2009-12-01

    Full Text Available The growth of the non-ruminant sector to self–sufficiency in meat and eggs has been matched by massive importation of feed. Thus, a major thrust to reduce the burden of feed imports is to increase the use of indigenous feed resources and intensify research to look for alternatives and substitutes. Over the past 3 decades, local researchers have reported on the availability nutritive content, optimal inclusion levels and treatment methods to enhance nutrient value of many locally available feed ingredients in practical poultry rations. The list includes evaluation and utilization of feed rice, palm kernel cake (PKC, broken rice, bran, sorghum, cassava, sago, fishmeal and commercial grain corn production; but the goal of import substitution and self- sufficiency is still unfulfilled. Although PKC, feed rice, local maize and specialty fats has potential to be viable energy feed sources and local fish meal is a promising protein feed source, more large scale Research and Development (R & D is needed. In the ruminant sub-sector, emphasis is towards maximizing use of locally available agro-industrial byproducts and crop residues for the production of cost-effective feeds. The utilization of local feed resources is highly dependent on the supply of agro- industrial byproducts or crop residues from the oil palm and rice industries. In order to encourage a sustainable ruminant industry in Malaysia, local feed production has to be maximized and strengthened. Current emphasis is towards the development of practical and low-cost feeds for various classes of livestock species, particularly by utilizing local forages, tree fodders, crop residues and agro-industrial byproducts. This paper highlights the research and development on animal feed in Malaysia over the last three decades and discusses various aspects of livestock feeding.

  16. COMPANION ANIMALS SYMPOSIUM: Rendered ingredients significantly influence sustainability, quality, and safety of pet food.

    Science.gov (United States)

    Meeker, D L; Meisinger, J L

    2015-03-01

    The rendering industry collects and safely processes approximately 25 million t of animal byproducts each year in the United States. Rendering plants process a variety of raw materials from food animal production, principally offal from slaughterhouses, but include whole animals that die on farms or in transit and other materials such as bone, feathers, and blood. By recycling these byproducts into various protein, fat, and mineral products, including meat and bone meal, hydrolyzed feather meal, blood meal, and various types of animal fats and greases, the sustainability of food animal production is greatly enhanced. The rendering industry is conscious of its role in the prevention of disease and microbiological control and providing safe feed ingredients for livestock, poultry, aquaculture, and pets. The processing of otherwise low-value OM from the livestock production and meat processing industries through rendering drastically reduces the amount of waste. If not rendered, biological materials would be deposited in landfills, burned, buried, or inappropriately dumped with large amounts of carbon dioxide, ammonia, and other compounds polluting air and water. The majority of rendered protein products are used as animal feed. Rendered products are especially valuable to the livestock and pet food industries because of their high protein content, digestible AA levels (especially lysine), mineral availability (especially calcium and phosphorous), and relatively low cost in relation to their nutrient value. The use of these reclaimed and recycled materials in pet food is a much more sustainable model than using human food for pets.

  17. About Animal Husbandry and Feed Science

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>Animal Husbandry and Feed Science is published to introduce the research achievements of animal husbandry and veterinary workers to the world,enhance their chances to participate in international academic exchange,and promote development of animal husbandry and veterinary.In 2009,Wu Chu(USA-China)Science&Culture Media Co.

  18. Fur animal botulism hazard due to feed.

    Science.gov (United States)

    Myllykoski, J; Lindström, M; Bekema, E; Pölönen, I; Korkeala, H

    2011-06-01

    To assess the botulism hazard in fur animal feed production, 236 fur animal feed components and feed samples were analysed for Clostridium botulinum by detecting BoNT-encoding genes (botA, botB, botC, botE or botF) by PCR and for sulphite-reducing clostridia (SRC) by iron sulphite agar. The quality of the hazard analysis of critical control points (HACCP) -based in-house control system (IHCS) was evaluated with respect to botulism risk in feed plants (n=32). The overall prevalence of C. botulinum was 13% in different feed components and 5% in feed. The estimated MPN count of C. botulinum in feed components was 6.4 × 10(3)/kg at the highest and was shown to poorly correlate with SRC count. The critical control points in IHCSs were variable, and control limits were improperly set in most feed-producing plants. C. botulinum possesses a persistent safety hazard for fur animals by feed production, and control practices should be reassessed.

  19. Sustainable production of housefly (Musca domestica) larvae as a protein-rich feed ingredient by utilizing cattle manure

    Science.gov (United States)

    Hussein, Mahmoud; Pillai, Viju V.; Goddard, Joshua M.; Park, Hui G.; Kothapalli, Kumar S.; Ross, Deborah A.; Ketterings, Quirine M.; Brenna, J. Thomas; Milstein, Mark B.; Marquis, Helene; Johnson, Patricia A.; Nyrop, Jan P.

    2017-01-01

    The common housefly, Musca domestica, is a considerable component of nutrient recycling in the environment. Use of housefly larvae to biodegrade manure presents an opportunity to reduce waste disposal while the rapidly assimilated insect biomass can also be used as a protein rich animal feed. In this study, we examine the biodegradation of dairy cattle manure using housefly larvae, and the nutritional value of the resulting larva meal as a feed ingredient. Our results demonstrated that dairy cattle manure presents a balanced substrate for larval growth, and the spent manure showed reductions in concentration of total nitrogen (24.9%) and phosphorus (6.2%) with an overall reduction in mass. Larva yield at an optimum density was approximately 2% of manure weight. Nutritional analysis of M. domestica larva meal showed values comparable to most high protein feed ingredients. Larva meal was 60% protein with a well-balanced amino acid profile, and 20% fat with 57% monounsaturated fatty acids, and 39% saturated fatty acids. Larva meal lacked any significant amount of omega-3 fatty acids. Evaluation of micronutrients in larva meal suggested that it is a good source of calcium and phosphorus (0.5% and 1.1% respectively). The nutritional value of larva meal closely matches that of fishmeal, making it a potentially attractive alternative for use as a protein-rich feed ingredient for livestock and aquaculture operations. PMID:28170420

  20. Determination of Aflatoxin and Ochratoxin in poultry feed ingredients and finished feed in humid semi-tropical environment

    Directory of Open Access Journals (Sweden)

    Ghulam Fareed

    2014-12-01

    Full Text Available A total of 186 samples comprising of poultry feed ingredients (n=114 and finished poultry feeds (n=72 were analyzed for the detection of total aflatoxin (TA and ochratoxin A (OTA. The concentrations of TA and OTA in the samples were determined using direct competitive Enzyme-Linked Immunosorbent Assay (ELISA. Overall incidence of TA was recorded as 80.64% (n=150/186; whereas, in the feed ingredients, it was 86.84% (n=99/114, and in the finished feeds, the incidence of TA was 70.83% (n=51/72. Corn, cotton seed meal, sunflower meal, and cotton gluten meal were found to be highly (100% contaminated with TA. The OTA was determined in 63.15% (n=72/114 and 29.17% (n=21/72 feed ingredients, and finished feed samples, respectively, with an overall incidence of 50% (n=93/186. Maximum level of OTA contamination (100% was recorded in corn gluten meal. However, no feed contained OTA above the acceptable level as set by the European Union on OTA contamination in poultry finished feed. On the other hand, a number of samples contained TA above the acceptable limit. Thus, immediate control measures should be taken to ensure safe poultry for human consumption.

  1. Rapid and routine detection of melamine in animal feed and food by FT-Raman technique

    Science.gov (United States)

    The impact of melamine contaminated animal feed ingredients on food safety and animal health has become a major public concern in the past 2 years. As the part of Food Protection Plan, US federal agencies, such as USDA/FSIS and FDA, and other organizations have established the GC-MS and LC-MS/MS pro...

  2. Environmental impact of using specialty feed ingredients in swine and poultry production: A life cycle assessment.

    Science.gov (United States)

    Kebreab, E; Liedke, A; Caro, D; Deimling, S; Binder, M; Finkbeiner, M

    2016-06-01

    Livestock production has a variety of environmental impacts such as greenhouse gas emissions, water pollution, acidification, and primary energy consumption. The demand for livestock products is expected to grow substantially, creating even more environmental pressure. The use of specialty feed ingredients (SFI) such as supplemented AA and phytase can reduce nutrient input into the system without compromising productivity and consequently can reduce emissions. The global change impact of using SFI in pig and broiler production systems in Europe and North and South America was studied. A life cycle assessment according to international standards (ISO 14040/44) analyzed contributions from producing SFI and animals to global change. Three different alternatives were analyzed. In addition, partial sensitivity analysis was conducted using 5 scenarios for each region for both production systems. Specialty feed ingredient supplementation in pig and broiler diets reduced greenhouse gas emissions (cradle to farm gate) by 56% and 54% in Europe, 17% and 15% in North America, and 33% and 19% in South America, respectively, compared to an unsupplemented diet. A total of 136 Mt CO equivalent (CO eq) was saved in 2012, rising to 146 Mt CO eq in 2050 on the basis of United Nations population projections. Considerable benefits of supplementation with SFI were apparent in European and South American diets when direct land use change was considered because of the reduced demand for soybean meal. The eutrophication potential of unsupplemented diets was reduced by up to 35% in pig and 49% in broiler production systems compared to supplemented alternatives. The acidification potential of supplemented strategies was reduced by up to 30% in pig and 79% in broiler production systems. The primary energy demand was similar in all alternatives, and this could be an area where the SFI industry can improve. Overall, SFI supplementation substantially reduced the global warming, eutrophication

  3. Utilization of Eco-Feed Containing Mugwort Microorganism Compounds as a Feed Ingredient Source for Layer Hens

    Directory of Open Access Journals (Sweden)

    J. Ruttanavut

    2011-01-01

    Full Text Available Problem statement: Due to price hikes in feed, several strategies should be sought to reduce feeding costs. At the same time, there has been a considerable increase in environmental pollution from food waste. If food waste could be transferred into poultry diets, this would solve a great problem, helping poultry producers to reduce feeding costs, while reducing environmental problems arising from the disposal of food waste. The present study was performed to evaluate the possibility that Eco-feed (feed produced from recycled food waste can be used as a feed ingredient source for layer hens. Approach: To promote the quality of conventional Eco-feed, it was sunk into Japanese Mugwort Silage Juice (JMSJ including microorganism compounds and combined with a compound of microorganisms derived from JMSJ, resulting in Eco-feed Containing Mugwort microorganism compounds (ECM. Thirty-two 56-wk-old White Leghorn hens were divided into 4 groups of 8 birds each. They were fed 0 (control, 10, 20 or 30% dietary ECM for 12 weeks. Results: Compared with the control, although the chickens in all the experimental groups consumed less feed (pConclusion: These results indicate that ECM can be a useful feed ingredient in commercial diets for laying hens at levels up to 20%.

  4. 凡纳滨对虾对13种动物性饲料原料营养物质表观消化率的研究%Apparent Digestibility of Nutrients in Thirteen Animal Feed Ingredients for White Shrimp Litopenaeus vannamei

    Institute of Scientific and Technical Information of China (English)

    王文娟; 迟淑艳; 谭北平; 董晓慧; 杨奇慧; 刘泓宇; 杨俊江

    2012-01-01

    、肉粉和全虾粉可作为凡纳滨对虾的优质蛋白质源,在实际生产中可部分替代鱼粉;羽毛粉和血粉由于所采用的加工工艺不同,其营养物质组成有所不同,导致表观消化率有一定的差异,在配制饲料前需对其进行营养价值的评定.%Apparent digestibility of nutrients in thirteen animal feed ingredients was determined for white shrimp Litopenaeus vannamei in this experiment. The thirteen animal feed ingredients included white fish meal (Russia) , low-temperature steam dried brown fish meal (Peru) , domestic flame dried fish meal, imported flame dried fish meal (Peru) , miscellaneous fish meal, spray-dried blood cells, drying blood meal, chicken meal, meat and bone meal, meat meal, fermented feather meal, hydrolyzed feather meal, and shrimp meal. Trial diets used with yttrium oxide (Y2O3) as an indicator, and consisted of 70% basal diet and 30% test in-gredients. One thousand two hundred and sixty shrimp with an initial average body weight of (13. 0±0. 1) g were randomly divided into 14 groups with 3 replicates per group and 30 shrimp per replicate. After one week feeding with trial diets, the fecal samples were collected by siphon, then the apparent digestibility of dry mat-ter, crude protein, crude lipid, gross energy, total phosphorous and amino acids was determined. The results showed as follows: apparent digestibility of dry matter, crude protein, crude lipid, gross energy, total phos-phorous and amino acids in thirteen animal feed ingredients were 58.11% to 76. 91% , 64. 17% to 93. 57% , 52. 44% to 95. 62% , 43. 00% to 95. 21% , 39. 11% to 76. 47% , and 63. 48% to 94. 06% , respectively. The apparent digestibility of amino acids had a positive correlation with apparent digestibility of crude protein for feed ingredients. The apparent digestibility of crude protein in white fish meal, low-temperature steam dried brown fish meal and imported flame dried fish meal was significant higher than that in

  5. 75 FR 60308 - New Animal Drugs for Use in Animal Feeds; Melengestrol

    Science.gov (United States)

    2010-09-30

    ... C medicated feeds containing melengestrol acetate, monensin, and tylosin phosphate for heifers fed... liquid MGA 500, RUMENSIN, and TYLAN (tylosin phosphate) single- ingredient Type A medicated articles...

  6. Influence of feed ingredients on water quality parameters in RAS

    DEFF Research Database (Denmark)

    2011-01-01

    Although feed by far is providing the major input to RAS, relatively little is published about the correlation between feed composition and the resulting water quality in such systems. In a set-up with 6 identical RAS, each consisting of a fish tank (0.5 m3), a swirl separator, a submerged...... had impact on water quality in the systems as well as on matter removed by the swirl separators. In the RAS water, phosphorous (Ptot and Pdiss) concentrations were reduced by guar gum. Organic matter content (CODdiss) in the water was also reduced. Corresponding to this, more dry matter, more COD...... to the systems for 49 consecutive days. Each week, 24h-water samples (1 sample/hour) were collected from each system. The sludge collected in the swirl separator that day was also collected. Water and sludge were subsequently analysed for nitrogen, phosphorous and organic matter content. Inclusion of guar gum...

  7. Starfish (Asterias rubens) as feed ingredient for piglets

    DEFF Research Database (Denmark)

    Sørensen, Pia; Nørgaard, Jan Værum

    2016-01-01

    . Plasma urea nitrogen in SM100 was higher (P ... to FM, ESBM and SM50. In conclusion, feeding 50 g SM/kg resulted in a performance equal to pigs fed the control diets. Inclusion of 100 g SM/kg in the diet affected performance negatively due to a wide Ca:P affecting digestibility and absorption of P negatively. Thus, the determining factor...

  8. Use of coffee pulp as feed ingredient for tilapia culture

    NARCIS (Netherlands)

    Ulloa Rojas, J.B.

    2002-01-01

    This research focused on the feasibility of using coffee pulp (CoP) in diets for tilapia ( Oreochromis aureus ). First, a literature survey analyzed the limitations of CoP as an animal foodstuff (several antinutritional factors: ANF's, and high fibre contents), different ways to upgrade the CoP nutr

  9. Production of monoclonal antibody for the detection of meat and bone meal in animal feed.

    Science.gov (United States)

    Kim, Shin-Hee; Huang, Tung-Shi; Seymour, Thomas A; Wei, Cheng-i; Kempf, Stephen C; Bridgman, C Roger; Clemens, Roger A; An, Haejung

    2004-12-15

    For the detection of prohibited meat and bone meal (MBM) in animal feed, monoclonal antibodies (MAbs) were raised against heat-stable h-caldesmon purified from bovine intestinal smooth muscle. The obtained hybridoma cells were screened against extracts of the bovine MBM and heat-treated smooth muscle, and MAb 5E12 was identified as having the best performance. Antibody 5E12 did not react with animal feed, milk product, plant proteins, and other ingredients used for commercial animal feed except for the gelatin. This antibody diluted to 100-fold was able to detect MBM mixed in animal feed at 0.05% in an ELISA, and it showed strong affinity toward bovine smooth muscle autoclaved at 130 degrees C. Therefore, this antibody can be used in the ELISA system for field testing of the presence of MBM in animal feed.

  10. Insects: a protein-rich feed ingredient in pig and poultry diets

    NARCIS (Netherlands)

    Veldkamp, T.; Bosch, G.

    2015-01-01

    The use of insects as a sustainable protein-rich feed ingredient in
    pig and poultry diets is technically feasible. Insects can turn lowgrade
    biowaste into proteins.
    • The amino acid profile of yellow mealworm, common housefly,
    and black soldier fly is close to the profile of soybean

  11. Replacement of moist ingredients in the feed training of carnivorous fish

    Directory of Open Access Journals (Sweden)

    Ana Lúcia Salaro

    2012-10-01

    Full Text Available The study evaluated the replacement of bovine heart by gelatin in the feed training of carnivorous fish, using giant trahira (Hoplias lacerdae as an experimental model. A completely randomized design with four treatments and five repetitions was employed. The treatments were composed of wet ingredients beef heart (control, gelatin diluted in water, gelatin diluted in beef heart broth, and gelatin diluted in water mixed with fish meal. The fish (3.22±0.03 cm and 0.57±0.01 g were conditioned to accept industrialized diets by the technique of gradual feed ingredients transition in the diet. Gains in weight and length, efficiency of feed training, specific growth rate, cannibalism, mortality and survival rates were evaluated. There was significant difference in weight and length gains and specific growth rate, whereby the use of bovine heart gave the best results. Greater efficiency of feed training was observed for fish fed diets containing beef heart and gelatin diluted in water mixed with fish meal. The high survival rates and the absence of significant differences among treatments for rates of cannibalism, mortality and survival indicate the feasibility of using gelatin as a moist ingredient in the feed training of carnivorous fish.

  12. Ethoxyquin: An Antioxidant Used in Animal Feed

    Directory of Open Access Journals (Sweden)

    Alina Błaszczyk

    2013-01-01

    Full Text Available Ethoxyquin (EQ, 6-ethoxy-1,2-dihydro-2,2,4-trimethylquinoline is widely used in animal feed in order to protect it against lipid peroxidation. EQ cannot be used in any food for human consumption (except spices, e.g., chili, but it can pass from feed to farmed fish, poultry, and eggs, so human beings can be exposed to this antioxidant. The manufacturer Monsanto Company (USA performed a series of tests on ethoxyquin which showed its safety. Nevertheless, some harmful effects in animals and people occupationally exposed to it were observed in 1980’s which resulted in the new studies undertaken to reevaluate its toxicity. Here, we present the characteristics of the compound and results of the research, concerning, for example, products of its metabolism and oxidation or searching for new antioxidants on the EQ backbone.

  13. Increasing pressure on freshwater resources due to terrestrial feed ingredients for aquaculture production.

    Science.gov (United States)

    Pahlow, M; van Oel, P R; Mekonnen, M M; Hoekstra, A Y

    2015-12-01

    As aquaculture becomes more important for feeding the growing world population, so too do the required natural resources needed to produce aquaculture feed. While there is potential to replace fish meal and fish oil with terrestrial feed ingredients, it is important to understand both the positive and negative implications of such a development. The use of feed with a large proportion of terrestrial feed may reduce the pressure on fisheries to provide feed for fish, but at the same time it may significantly increase the pressure on freshwater resources, due to water consumption and pollution in crop production for aquafeed. Here the green, blue and gray water footprint of cultured fish and crustaceans related to the production of commercial feed for the year 2008 has been determined for the major farmed species, representing 88% of total fed production. The green, blue and gray production-weighted average feed water footprints of fish and crustaceans fed commercial aquafeed are estimated at 1629 m3/t, 179 m3/t and 166 m3/t, respectively. The estimated global total water footprint of commercial aquafeed was 31-35 km3 in 2008. The top five contributors to the total water footprint of commercial feed are Nile tilapia, Grass carp, Whiteleg shrimp, Common carp and Atlantic salmon, which together have a water footprint of 18.2 km3. An analysis of alternative diets revealed that the replacement of fish meal and fish oil with terrestrial feed ingredients may further increase pressure on freshwater resources. At the same time economic consumptive water productivity may be reduced, especially for carnivorous species. The results of the present study show that, for the aquaculture sector to grow sustainably, freshwater consumption and pollution due to aquafeed need to be taken into account.

  14. 21 CFR 573.380 - Ethoxyquin in animal feeds.

    Science.gov (United States)

    2010-04-01

    ...) ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS FOOD ADDITIVES PERMITTED IN FEED AND DRINKING WATER OF ANIMALS Food Additive Listing § 573.380 Ethoxyquin in animal feeds. Ethoxyquin (1,2-dihydro-6-ethoxy-2,2,4... prescribed conditions. (a) It is intended for use only: (1) As a chemical preservative for...

  15. Alternative Raw Materials for Animal Feed

    Directory of Open Access Journals (Sweden)

    A R Alimon

    2009-06-01

    Full Text Available The increase in world fuel prices in the last few years has charged the global animal feedstuffs. In Malaysia, the feed industry is dependent on the importation of corn and soybean meal as the poultry and swine industries are almost totally based on corn soya bean meal diets. However, there are many byproducts and coproducts available in Malaysia as alternatives to corn or soy bean. Since Malaysia has more than 4 million hectares of oil palm plantation and after processing for the oil, large quantities of several byproducts are produced. This paper describes several available byproducts and co products in Malaysia, their nutritive value and their problems.

  16. Incidence and Levels of Deoxynivalenol, Fumonisins and Zearalenone Contaminants in Animal Feeds Used in Korea in 2012

    Directory of Open Access Journals (Sweden)

    Dong-Ho Kim

    2013-12-01

    Full Text Available The objective of this study was to evaluate the occurrence and levels of deoxynivalenol (DON, fumonisins B1 and B2 (FBs, and zearalenone (ZEN contaminants in animal feeds used in Korea in 2012. Contamination with DON was observed in 91.33% and 53.33% in compound feeds and feed ingredients, respectively. Among compound feeds, poultry layer feed (laying exhibited the highest contaminant level of 1.492 mg/kg. FBs contaminants were present in compound feeds and feed ingredients at 93.33% and 83.33%, respectively. Most poultry broiler (early feeds were highly contaminated with FBs, and one of these feeds detected the level as 12.823 mg/kg as the highest level. The levels of ZEN in compound feeds and feed ingredients were 71.33% and 47%, respectively. Ninety-eight percent of compound feeds for cattle were contaminated with ZEN, and the highest contamination level of 0.405 mg/kg was observed in cattle fatting feeds.

  17. Feeding and welfare of domestic animals: A Darwinistic framework

    NARCIS (Netherlands)

    Koene, P.

    2006-01-01

    This chapter explores the natural feeding behaviour, domestic feeding, behavioural problems related to feeding in captivity and welfare of domestic animals, particularly cattle, horse and chicken. The solutions for feeding problems and poor welfare are discussed. The concept of environment of evolut

  18. Aflatoxins in animal feed in Iran.

    Science.gov (United States)

    Beheshti, Hamed Reza; Asadi, Mohammad

    2014-01-01

    One hundred and forty-six samples of animal feed (barley, n = 60; wheat bran, n = 22; wheat dry pulp, n = 29; and canola meal, n = 35) were collected in 2011 from Mashhad (Khorasan, Iran). Aflatoxins (AFs) were determined in these samples after immunoaffinity column clean-up by high-performance liquid chromatography (HPLC) with fluorescence detection. Aflatoxin B1 (AFB1) contamination was found in 28 samples: in five of the barley samples (8.3%) at a mean level of 0.48 µg·kg(-1), in two wheat bran samples (9.0%) at a mean level of 0.88 µg·kg(-1), in 10 wheat dry pulp samples (34.5%) at a mean level of 0.30 µg·kg(-1) and in 11 canola meal samples (31.4%) at a mean level of 0.92 µg·kg(-1). AFB1 levels were below the maximum levels of Iran regulations (5 µg·kg(-1)) and the EU maximum limit (5 µg·kg(-1)).

  19. 78 FR 42451 - Animal Feeds Contaminated With Salmonella Microorganisms

    Science.gov (United States)

    2013-07-16

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 500 Animal Feeds Contaminated With Salmonella... Administration (FDA or Agency) is revoking an advisory opinion on animal feeds contaminated with Salmonella... enforcement strategy articulated in a final compliance policy guide (CPG) on Salmonella in food for...

  20. A review of canola meal as an alternative feed ingredient for ducks.

    Science.gov (United States)

    Wickramasuriya, Samiru Sudharaka; Yi, Young-Joo; Yoo, Jaehong; Kang, Nam Kyu; Heo, Jung Min

    2015-01-01

    This review provides an overview of the published data on the canola meal and its suitability for duck as an alternative plant-origin protein source to soybean meal. Canola meal is a legume origin protein source containing comparable amino acid profile to soybean meal and rich in essential minerals and vitamins. Nonetheless, it is known to contain less in energy content than soybean meal. Factors like field conditions and processing methods creates compositional variations among canola meal. Presence of anti-nutritional factors such as phenolic substances, phytate and glucosinolates which are known to reduce growth performance in livestock animals, are the major drawbacks for canola meal to be a competitive plant-origin protein source in the feed industry. This review is focused to address i) nutritional characteristics and feeding value of canola meal for ducks and ii) impacts of feeding canola meal on performances of ducks.

  1. The animal feed and energy conservation properties of Avotan (Avoparcin)

    Energy Technology Data Exchange (ETDEWEB)

    Lewis, C.W. [Strathclyde Univ., Glasgow (United Kingdom); O`Beirne, P. [Cyanamid (United Kingdom) Ltd. (United Kingdom). Animal Health Div.

    1994-12-31

    AVOTAN, avoparcin is a glycopeptide antibiotic manufactured by Cyanamid (UK) via the fermentation of a strain of Streptomyces candidus. The gross energy requirement of manufacturing avoparcin is calculated and compared with the gross energy savings of feed utilisation when used in animal feeding regimes for broiler chickens, pigs, beef cattle and dairy cows for milk production. Avoparcin improves farm animal production in terms of liveweight gains and feed conversion efficiency. So, by conserving animal feed it conserves the energy which would have been expended to produce that animal feed. The energy savings thus calculated range from one to two orders of magnitude on an energy ratio basis and so are very significant. The widespread use of avoparcin in world agriculture is therefore very beneficial in an energy conservation context. (Author)

  2. 76 FR 76894 - New Animal Drugs for Use in Animal Feeds; Tilmicosin

    Science.gov (United States)

    2011-12-09

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds... DRUGS FOR USE IN ANIMAL FEEDS 0 1. The authority citation for 21 CFR part 558 continues to read as... antimicrobial use by a licensed veterinarian before reinitiating a further course of therapy with an...

  3. Corn fiber hulls as a food additive or animal feed

    Science.gov (United States)

    Abbas, Charles; Beery, Kyle E.; Cecava, Michael J.; Doane, Perry H.

    2010-12-21

    The present invention provides a novel animal feed or food additive that may be made from thermochemically hydrolyzed, solvent-extracted corn fiber hulls. The animal feed or food additive may be made, for instance, by thermochemically treating corn fiber hulls to hydrolyze and solubilize the hemicellulose and starch present in the corn fiber hulls to oligosaccharides. The residue may be extracted with a solvent to separate the oil from the corn fiber, leaving a solid residue that may be prepared, for instance by aggolmerating, and sold as a food additive or an animal feed.

  4. 75 FR 5887 - New Animal Drugs for Use in Animal Feeds; Ractopamine; Monensin

    Science.gov (United States)

    2010-02-05

    ... new animal drug application (NADA) filed by Elanco Animal Health, A Division of Eli Lilly & Co. The NADA provides for use of single-ingredient Type A medicated articles containing ractopamine..., A Division of Eli Lilly ] & Co., Lilly Corporate Center, Indianapolis, IN 46285, filed NADA 141-...

  5. 76 FR 60721 - New Animal Drugs for Use in Animal Feeds; Melengestrol; Monensin

    Science.gov (United States)

    2011-09-30

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds... Drug Administration (FDA) is amending the animal drug regulations to reflect approval of a supplemental abbreviated new animal drug application (ANADA) filed by Ivy Laboratories, Division of Ivy Animal Health,...

  6. Occurrence of arsenic impurities in organoarsenics and animal feeds.

    Science.gov (United States)

    Yao, Lixian; Huang, Lianxi; He, Zhaohuan; Zhou, Changmin; Li, Guoliang

    2013-01-16

    Organoarsenics are widely used as excellent feed additives in animal production in the world. Roxarsone (ROX) and arsanilic acid (ASA) are two organoarsenics permitted to be used in China. We collected 146 animal feed samples to investigate the appearance of ROX, ASA, and potential metabolites, including 3-amino-4-hydroxyphenylarsonic acid (3-A-HPA), 4-hydroxyphenylarsonic acid (4-HPA), As(V), As(III), monomethylarsonic acid (MMA), and dimethylarsinic acid (DMA) in feeds. The stability of ROX in both ROX additives and animal feeds was also examined. The results show that 25.4% of the 146 animal feeds contained organoarsenics, with average contents of ROX and ASA as 7.0 and 21.2 mg of As/kg, respectively. Unexpectedly, As(III) and MMA frequently occurred as As impurities in feeds bearing organoarsenics, with higher contents than organoarsenics in some samples. 3-A-HPA, 4-HPA, and DMA were not detected in all samples. ROX and As impurities in both ROX additives and feeds stayed unchanged in the shelf life. It suggests that As impurities in animal feeds bearing organoarsenics should generate from the use of organoarsenics containing As impurities. This constitutes the first report of As impurities in organoarsenics.

  7. Review: Quantifying animal feeding behaviour with a focus on pigs.

    Science.gov (United States)

    Maselyne, Jarissa; Saeys, Wouter; Van Nuffel, Annelies

    2015-01-01

    The study of animal feeding behaviour is of interest to understand feeding, to investigate the effect of treatments and conditions or to predict illness. This paper reviews the different steps to undertake when studying animal feeding behaviour, with illustrations for group-housed pigs. First, one must be aware of the mechanisms that control feeding and the various influences that can change feeding behaviour. Satiety is shown to largely influence free feeding (ad libitum and without an operant condition) in animals, but 'free' feeding seems a very fragile process, given the many factors that can influence feeding behaviour. Second, a measurement method must be chosen that is compatible with the goal of the research. Several measurement methods exist, which lead to different experimental set-ups and measurement data. Sensors are available for lab conditions, for research on group-housed pigs and also for on-farm use. Most of these methods result in a record of feeding visits. However, these feeding visits are often found to be clustered into meals. Thus, the third step is to choose which unit of feeding behaviour to use for analysis. Depending on the situation, either meals, feeding visits, other raw data, or a combination thereof can be suitable. Meals are more appropriate for analysing short-term feeding behaviour, but this may not be true for disease detection. Further research is therefore needed. To cluster visits into meals, an appropriate analysis method has to be selected. The last part of this paper provides a review and discussion of the existing methods for meal determination. A variety of methods exist, with the most recent methods based on the influence of satiety on feeding. More thorough validation of the recent methods, including validation from a behavioural point of view and uniformity in the applied methods is therefore necessary.

  8. STUDIES ON THE PHYSICAL CHARACTERISTICS OF SOME FEED INGREDIENTS IN NIGERIA 2: ENERGY SOURCES AND NOVEL FEEDSTUFFS

    Directory of Open Access Journals (Sweden)

    A.A. OMEDE

    2011-09-01

    Full Text Available Physical characteristics such as particle size (PS, bulk density (BD, water holding capacity (WHC and specific gravity (SG of six (6 feed raw materials energy sources (maize (MZ, sorghum (SGH and cassava flour (CF and novel feedstuffs (leaf meal from Microdesmis puberula (LEM, poultry dung (PD and rumen digesta (RD were also studied. The effects of different PS (unmodified, ≥1.00 mm and <1.00 mm on BD, WHC and SG of the experimental materials were studied using a Randomized Completely Block Design (RCBD. Particle size effect was significant for BD, WHC and SG characteristics of the feed ingredients studied. SGH and PD consistently recorded higher BD values across PS than other feed ingredients in their individual groups. In the energy group, SGH, CF and MZ had the highest WHC at unmodified, ≥1.00 mm and <1.00 mm PS respectively. The WHC value of the LEM (5.50 g water/g feed used in this study was twice higher than values for PD and RD at the <1.00 mm PS suggesting the possibility of a high content of soluble non-starch polysaccharides. Energy group (MZ, SGH, and CF had reduced SG values as the PS was modified from ≥1.00 mm to <1.00 mm PS. The physical characteristics of feed ingredients studied cannot be concluded to be optimal since the standard values for the country do not exist.

  9. A biotechnological process for treatment and recycling poultry wastes manure as a feed ingredient

    Energy Technology Data Exchange (ETDEWEB)

    El Jalil, M.H. [Faculty of Sciences, Kenitra (Morocco). Biology Dept.; Hassan II Inst. of Agronomy and Veterinary Medicine, Rabat-Instituts (Morocco); Faid, M. [Hassan II Inst. of Agronomy and Veterinary Medicine, Rabat-Instituts (Morocco); Elyachioui, M. [Faculty of Sciences, Kenitra (Morocco)

    2001-07-01

    Poultry wastes manure was diluted by adding the same amount of water 50-50 (w/v). They were then mixed with 10% molasses. The mixture was inoculated with a starter culture of Lactobacillus plantarum and Pediococcus acidolactici, and incubated at 30{sup o}C for 10 days. Changes in nutritional quality and biochemical properties (pH, total nitrogen, total volatile nitrogen, non protein nitrogen, carbohydrates and ash) were determined for the raw and the transformed product. In parallel, microbiological analyses, including standard plant count, enterobacteria and enterococci, were performed. Results indicated that the product obtained from the wastes fermentation showed low counts of enterobacteria and enterococci. Chemical determinations showed a net decrease of the pH to around 4.0 and the growth curve of the lactic acid bacteria showed the success of the acidification process. The total nitrogen was conserved in the product and the total volatile nitrogen was totally eliminated. The product was used for substituting some protein sources in a conventional formula used in laying feeding of three lots. Two formulae containing, respectively, 20% and 40% of the product was compared to the control (0%). The food consumption and laying performances were monitored for 30 days. The nutritional test indicted that the incorporation of the poultry manure silage of up to 40% gave laying performances similar to those obtained with the conventional formula. These results show that it is possible to transform poultry manure by controlled fermentation and that the product has an added value as a feed ingredient. (Author)

  10. Identifying key odorants from animal feeding operations

    Science.gov (United States)

    Odor emissions from animal agriculutre negatively impact air qualitly in surrounding communities. Current analytical practices are biased against agriculutral odorants and thus inadequate for odor quantification. The purpose of this study was to evaluate two different techniques ability to identify ...

  11. Uso de ingredientes provenientes de OGM em rações e seu impacto na produção de alimentos de origem animal para humanos Use of ingredients from OGM in feed and its impact on the production of food of animal origin for human

    Directory of Open Access Journals (Sweden)

    Anibal E. Vercesi

    2009-07-01

    Full Text Available Desde os primórdios o homem buscou selecionar as plantas alimentícias para maior produtividade. O conhecimento da estrutura do DNA permitiu que a engenharia genética se desenvolvesse consideravelmente fornecendo ferramentas para a realização de alterações específicas no genoma. Os produtos destas alterações são denominados transgênicos ou organismos geneticamente modificados (OGM e apresentam alto potencial de aplicação em diversas áreas da atividade humana como: agricultura, medicina, saúde, produção e processamento de alimentos, produção bioquímica, controle de doenças e biorremediação. Atualmente, as plantas transgênicas, oriundas da tecnologia do DNA recombinante, trouxeram novas variedades já cultivadas em mais de 100 milhões de hectares em 23 países, incluindo o Brasil, onde 8 variedades já foram aprovadas pela Comissão Técnica Nacional de Biossegurança (CTNBio. Esse método de melhoramento genético facilitou a introdução de características desejáveis em plantas, como resistência a estresses bióticos e abióticos e otimização da composição de alguns nutrientes essenciais à saúde animal e humana. Enquanto estes avanços da biotecnologia abrem novas perspectivas para a solução de problemas em áreas como a agricultura, a liberação de transgênicos para uso na natureza traz preocupações quanto a possíveis problemas de natureza ecológica e para a saúde humana e animal. Estas preocupações deram origem à criação de agências governamentais para controlar o uso desta tecnologia e regulamentar a segurança dos alimentos transgênicos e seus derivados. Até o momento, os estudos científicos mostram que os transgênicos liberados comercialmente são tão seguros ou mais ao meio ambiente e a saúde animal e humana que os convencionais.From the origins the man has looked and selected vegetables with nutritive value for larger productivity. The knowledge of DNA structure allowed genetic

  12. 75 FR 9334 - New Animal Drugs for Use in Animal Feeds; Chlortetracycline

    Science.gov (United States)

    2010-03-02

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds... Administration (FDA) is amending the animal drug regulations to reflect approval of a supplemental new animal drug application (NADA) filed by ADM Alliance Nutrition, Inc. The supplemental NADA provides for use...

  13. 77 FR 58021 - New Animal Drugs for Use in Animal Feeds; Monensin

    Science.gov (United States)

    2012-09-19

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Parts 520 and 558 New Animal Drugs for Use in Animal.... SUMMARY: The Food and Drug Administration (FDA) is amending the animal drug regulations to remove a... that the animal drug regulations for certain monensin free-choice Type C medicated feeds for...

  14. 77 FR 22667 - New Animal Drugs for Use in Animal Feeds; Tiamulin

    Science.gov (United States)

    2012-04-17

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds... Administration (FDA) is amending the animal drug regulations to reflect the withdrawal of approval of those parts of a new animal drug application (NADA) for a tiamulin Type A medicated article that pertain to...

  15. 75 FR 7555 - New Animal Drugs for Use in Animal Feeds; Bacitracin Zinc; Nicarbazin

    Science.gov (United States)

    2010-02-22

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds... and Drug Administration (FDA) is amending the animal drug regulations to reflect approval of an original abbreviated new animal drug application (ANADA) filed by Alpharma, Inc. The ANADA provides for...

  16. 78 FR 76059 - New Animal Drugs for Use in Animal Feeds; Bambermycins

    Science.gov (United States)

    2013-12-16

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds... Food and Drug Administration (FDA) is amending the animal drug regulations to remove dairy replacement...-8108, email: amey.adams@fda.hhs.gov . SUPPLEMENTARY INFORMATION: FDA has noticed that the animal...

  17. 75 FR 20917 - New Animal Drugs for Use in Animal Feeds; Melengestrol, Monensin, and Ractopamine

    Science.gov (United States)

    2010-04-22

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds...: The Food and Drug Administration (FDA) is amending the animal drug regulations to reflect approval of a supplemental abbreviated new animal drug application (ANADA) filed by Ivy Laboratories, Div....

  18. Antibiotics in animal feed and their role in resistance development

    DEFF Research Database (Denmark)

    Wegener, Henrik Caspar

    2003-01-01

    Animals and humans constitute overlapping reservoirs of resistance, and consequently use of antimicrobials in animals can impact on public health. For example, the occurrence of vancomycin-resistant enterococci in food-animals is associated with the use of avoparcin, a glycopeptide antibiotic used...... as a feed additive for the growth promotion of animals. Vancomycin-resistant enterococci and vancomycin resistance determinants can therefore spread from animals to humans. The bans on avoparcin and other antibiotics as growth promoters in the EU have provided scientists with a unique opportunity......, the effects on animal health and productivity have been very minor....

  19. An overview: biomolecules from microalgae for animal feed and aquaculture.

    Science.gov (United States)

    Yaakob, Zahira; Ali, Ehsan; Zainal, Afifi; Mohamad, Masita; Takriff, Mohd Sobri

    2014-12-01

    Despite being more popular for biofuel, microalgae have gained a lot of attention as a source of biomolecules and biomass for feed purposes. Algae farming can be established using land as well as sea and strategies can be designed in order to gain the products of specific interest in the optimal way. A general overview of the contributions of Algae to meet the requirements of nutrients in animal/aquaculture feed is presented in this study. In addition to its applications in animal/aquaculture feed, algae can produce a number of biomolecules including astaxanthin, lutein, beta-carotene, chlorophyll, phycobiliprotein, Polyunsaturated Fatty Acids (PUFAs), beta-1,3-glucan, and pharmaceutical and nutraceutical compounds which have been reviewed with respect to their commercial importance and current status. The review is further extended to highlight the adequate utilization of value added products in the feeds for livestock, poultry and aquaculture (with emphasis in shrimp farming).

  20. Evaluation of a Biological Pathogen Decontamination Protocol for Animal Feed Mills.

    Science.gov (United States)

    Huss, Anne R; Cochrane, Roger A; Deliephan, Aiswariya; Stark, Charles R; Jones, Cassandra K

    2015-09-01

    Animal feed and ingredients are potential vectors of pathogenic bacteria. Contaminated ingredients can contaminate facility equipment, leading to cross-contamination of other products. This experiment was conducted to evaluate a standardized protocol for decontamination of an animal feed manufacturing facility using Enterococcus faecium (ATCC 31282) as an indicator. A pelleted swine diet inoculated with E. faecium was manufactured, and environmental samples (swabs, replicate organism detection and counting plates, and air samples) were collected (i) before inoculation (baseline data), (ii) after production of inoculated feed, (iii) after physical removal of organic material using pressurized air, (iv) after application of a chemical sanitizer containing a quaternary ammonium-glutaraldehyde blend, (v) after application of a chemical sanitizer containing sodium hypochlorite, (vi) after facility heat-up to 60 8 C for 24 h, (vii) for 48 h, and (viii) for 72 h. Air samples collected outside the facility confirmed pathogen containment; E. faecium levels were equal to or lower than baseline levels at each sample location. The decontamination step and its associated interactions were the only variables that affected E. faecium incidence (P 0.22). After production of the inoculated diet, 85.7% of environmental samples were positive for E. faecium. Physical cleaning of equipment had no effect on contamination (P = 0.32). Chemical cleaning with a quaternary ammonium-glutaraldehyde blend and sodium hypochlorite each significantly reduced E. faecium contamination (P < 0.0001) to 28.6 and 2.4% of tested surfaces, respectively. All samples were negative for E. faecium after 48 h of heating. Both wet chemical cleaning and facility heating but not physical cleaning resulted in substantial E. faecium decontamination. These results confirmed both successful containment and decontamination of biological pathogens in the tested pilot-scale feed mill.

  1. Traceability of processed animal proteins with varying texture in feed: determination with microscopic and polymerase Chain Reaction methods

    Directory of Open Access Journals (Sweden)

    Hormisch D.E.

    2004-01-01

    Full Text Available To test the traceability of different animal components that could enter the feed chain two methods for the determination of processed animal proteins (PAPs in feed – classical microscopy and polymerase chain reaction (PCR-analysis – were applied in the following study. To determine PAPs of varying but defined structure different animal meals were produced artificially and analysed after spiking to a set of 13 compound feed samples. The aims of the study were (i to compare the capacity and the limits of both methods with respect to the determination of animal constituents of varying composition, (ii to verify a correct interpretation of the results from each method and (iii to determine an optimum application area for each method. Both methods complemented each other. The microscopic approach allowed a reproducible, high sensitive and quantitative determination of animal ingredients with morphological detectable structures, and in the presence of bone fragments a d i fferentiation between fish and terrestrial animals was possible simultaneously. The PCR-analysis provided the detection of animal ingredients in feed even in absence of visible structures but fishmeal was not detected in a sufficient manner by the chosen screening setup. However, the PCR-method enabled to differentiate between animal groups or species and to identify animal species. The methods complemented each other not only in the analytical features but also regarding the results produced by the detection of two different analytical targets of PAPs, morphological structures and gene sequences, r e s p e c t i v e l y. Suitable data regarding the presence of their analytical targets were produced by each method, but a combination of both methods enabled furthermore to report correct results regarding the presence of the artificially composed PAPs in the feed samples. It was concluded that a combination of microscopy and PCR-analysis is reasonable for special application

  2. Probiotics and prebiotics in animal feeding for safe food production.

    Science.gov (United States)

    Gaggìa, Francesca; Mattarelli, Paola; Biavati, Bruno

    2010-07-31

    Recent outbreaks of food-borne diseases highlight the need for reducing bacterial pathogens in foods of animal origin. Animal enteric pathogens are a direct source for food contamination. The ban of antibiotics as growth promoters (AGPs) has been a challenge for animal nutrition increasing the need to find alternative methods to control and prevent pathogenic bacterial colonization. The modulation of the gut microbiota with new feed additives, such as probiotics and prebiotics, towards host-protecting functions to support animal health, is a topical issue in animal breeding and creates fascinating possibilities. Although the knowledge on the effects of such feed additives has increased, essential information concerning their impact on the host are, to date, incomplete. For the future, the most important target, within probiotic and prebiotic research, is a demonstrated health-promoting benefit supported by knowledge on the mechanistic actions. Genomic-based knowledge on the composition and functions of the gut microbiota, as well as its deviations, will advance the selection of new and specific probiotics. Potential combinations of suitable probiotics and prebiotics may prove to be the next step to reduce the risk of intestinal diseases and remove specific microbial disorders. In this review we discuss the current knowledge on the contribution of the gut microbiota to host well-being. Moreover, we review available information on probiotics and prebiotics and their application in animal feeding.

  3. Nutritional technologies in animal feed science and technology

    NARCIS (Netherlands)

    Poel, van der A.F.B.; Verstegen, M.W.A.; Robinson, P.

    2007-01-01

    This preface outlines some of the challenges facing animal nutritionists in the area of feed processing, why those challenges are important and why the articles in this issue help to provide information that might assist in meeting those challenges. (C) 2007 Published by Elsevier B.V.

  4. Aflatoxins and heavy metals in animal feed in Iran.

    Science.gov (United States)

    Eskandari, M H; Pakfetrat, S

    2014-01-01

    The occurrence of aflatoxin (aflatoxin B1, aflatoxin B2, aflatoxin G1 (AFG1) and aflatoxin G2 (AFG2)) and heavy metal (Pb, Cd, As and Hg) contamination was determined in 40 industrially produced animal feed samples which were collected from the southwest of Iran. The results indicated that 75% of samples were contaminated by four aflatoxins and the level of AFB1 and sum of aflatoxins were higher than the permissible maximum levels in Iran (5 and 20 µg kg(-1), respectively) in all feed samples. A positive correlation was found between four types of aflatoxins in all the tested samples (p < 0.01) and the positive correlation between AFG1 and AFG2 was significant (r(2) = 0.708). All feed samples had lead concentrations lower than the maximum EU limit, while 5%, 17% and 42.5% of feed samples had As, Cd and Hg concentrations higher than the maximum limits, respectively.

  5. Feed Assist”- An Expert System on Balanced Feeding for Dairy Animals

    Directory of Open Access Journals (Sweden)

    U.B Angadi

    2016-09-01

    Full Text Available Inadequate feeding is the major factor for low livestock productivity in India. In dairying, feed cost is a major input and feeding practices has to be improved to ensure profits. Still the small scale farmers are following traditional feeding practices and fail to address the complexities involved in ration formulation. To address the complexities in ration balancing based on the nutrient requirements for different categories of livestock, nutrient composition of wide range of feed resources and the cost - a number of expert systems have been developed. However existing expert systems have not been widely used by majority of small farmers due to lack of awareness, access and basic skills required to operate. To address these limitations, “Feed Assist” a farmer friendly expert system for balanced feeding of dairy animals at least cost has been developed using linear programming. “Feed Assist” does not require much expertise to operate and enables the farmers to formulate least cost rations for different categories of livestock using locally available feed resources.

  6. 75 FR 15610 - New Animal Drugs for Use in Animal Feeds

    Science.gov (United States)

    2010-03-30

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF HEALTH AND HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds CFR Correction In Title 21 of the Code of Federal Regulations, Parts 500 to 599, revised as of April 1, 2009,...

  7. 77 FR 14272 - New Animal Drugs for Use in Animal Feeds

    Science.gov (United States)

    2012-03-09

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF HEALTH AND HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal Feeds CFR Correction In Title 21 of the Code of Federal Regulations, Parts 500 to 599, revised as of April 1, 2011,...

  8. Determination of processed animal proteins, including meat and bone meal, in animal feed

    NARCIS (Netherlands)

    Gizzi, G.; Holst, von C.; Baeten, V.; Berben, G.; Raamsdonk, van L.W.D.

    2004-01-01

    The presence of processed animal proteins (PAP), including meat and bone meal (MBM) from various species, in animal feed was investigated. It was demonstrated that microscopy is the most reliable method for enforcing the current total MBM ban in the European Uion (EU). It was shown that near infrare

  9. Use of palm kernel cake for animal feed

    Directory of Open Access Journals (Sweden)

    Kuprasert, S.

    2001-11-01

    Full Text Available Palm kernel cake (PKC, a by-product from the palm-oil industry, has the potential for use as a feed ingredient. Crude protein, fiber and metabolizable energy contents of PKC are 12-18%, 18-13% and 1,940- 2,490 kcal/kg, respectively. Availability of amino acid in PKC are approximately 60-70% for chickens and 65-70% for pigs. With fat supplementation, PKC can be used up to 20% in broiler diet and can be increased to 30-40% with further addition of methionine and lysine. For the diets of pullets and laying hen, PKC can be used 30% and 20% respectively if supplemented with fat, methionine and lysine. PKC can be used 30% in diet for grower (30-60 kg and 50% in diet for finisher pigs (60-90 kg., respectively, if supplemented with lysine and cane molasses.

  10. 21 CFR 500.35 - Animal feeds contaminated with Salmonella microorganisms.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Animal feeds contaminated with Salmonella... Decisions § 500.35 Animal feeds contaminated with Salmonella microorganisms. (a) Investigations by the Food..., and other animal byproducts intended for use in animal feed may be contaminated with...

  11. Nitrite in feed: From Animal health to human health

    Energy Technology Data Exchange (ETDEWEB)

    Cockburn, Andrew [Institute for Research on Environment and Sustainability, Devonshire Building, University of Newcastle upon Tyne, Newcastle upon Tyne, NE17RU (United Kingdom); Brambilla, Gianfranco [Istituto Superiore di Sanità, Toxicological chemistry unit, Viale Regina Elena 299, 00161 Rome (Italy); Fernández, Maria-Luisa [Departamento de Medio Ambiente, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Ministerio de Ciencia e Innovación, Carretera de la Coruña, 28040 Madrid (Spain); Arcella, Davide [Unit on Data Collection and Exposure, European Food Safety Authority, Largo N. Palli 5/A43100 Parma (Italy); Bordajandi, Luisa R. [Unit on Contaminants in the Food chain, European Food Safety Authority, Largo N. Palli 5/A, 43100 Parma (Italy); Cottrill, Bruce [Policy Delivery Group, Animal Health and Welfare, ADAS, Wolverhampton (United Kingdom); Peteghem, Carlos van [University of Gent, Harelbekestraat 72, 9000 Gent (Belgium); Dorne, Jean-Lou, E-mail: jean-lou.dorne@efsa.europa.eu [Unit on Contaminants in the Food chain, European Food Safety Authority, Largo N. Palli 5/A, 43100 Parma (Italy)

    2013-08-01

    Nitrite is widely consumed from the diet by animals and humans. However the largest contribution to exposure results from the in vivo conversion of exogenously derived nitrate to nitrite. Because of its potential to cause to methaemoglobin (MetHb) formation at excessive levels of intake, nitrite is regulated in feed and water as an undesirable substance. Forages and contaminated water have been shown to contain high levels of nitrate and represent the largest contributor to nitrite exposure for food-producing animals. Interspecies differences in sensitivity to nitrite intoxication principally result from physiological and anatomical differences in nitrite handling. In the case of livestock both pigs and cattle are relatively susceptible. With pigs this is due to a combination of low levels of bacterial nitrite reductase and hence potential to reduce nitrite to ammonia as well as reduced capacity to detoxify MetHb back to haemoglobin (Hb) due to intrinsically low levels of MetHb reductase. In cattle the sensitivity is due to the potential for high dietary intake and high levels of rumen conversion of nitrate to nitrite, and an adaptable gut flora which at normal loadings shunts nitrite to ammonia for biosynthesis. However when this escape mechanism gets overloaded, nitrite builds up and can enter the blood stream resulting in methemoglobinemia. Looking at livestock case histories reported in the literature no-observed-effect levels of 3.3 mg/kg body weight (b.w.) per day for nitrite in pigs and cattle were estimated and related to the total daily nitrite intake that would result from complete feed at the EU maximum permissible level. This resulted in margins of safety of 9-fold and 5-fold for pigs and cattle, respectively. Recognising that the bulkiness of animal feed limits their consumption, these margins in conjunction with good agricultural practise were considered satisfactory for the protection of livestock health. A human health risk assessment was also

  12. Non-animal testing strategies for assessment of the skin corrosion and skin irritation potential of ingredients and finished products.

    Science.gov (United States)

    Robinson, M K; Cohen, C; de Fraissinette, A de Brugerolle; Ponec, M; Whittle, E; Fentem, J H

    2002-05-01

    The dermatotoxicologist today is faced with a dilemma. Protection of workers and consumers from skin toxicities (irritation and allergy) associated with exposure to products, and the ingredients they contain, requires toxicological skin testing prior to manufacture, transport, or marketing. Testing for skin corrosion or irritation has traditionally been conducted in animals, particularly in rabbits via the long established Draize test method. However, this procedure, among others, has been subject to criticism, both for its limited predictive capacity for human toxicity, as well as for its use of animals. In fact, legislation is pending in the European Union which would ban the sale of cosmetic products, the ingredients of which have been tested in animals. These considerations, and advancements in both in vitro skin biology and clinical testing, have helped drive an intensive effort among skin scientists to develop alternative test methods based either on in vitro test systems (e.g. using rat, pig or human skin ex vivo, or reconstructed human skin models) or ethical clinical approaches (human volunteer studies). Tools are now in place today to enable a thorough skin corrosion and irritation assessment of new ingredients and products without the need to test in animals. Herein, we describe general testing strategies and new test methods for the assessment of skin corrosion and irritation. The methods described, and utilized within industry today, provide a framework for the practicing toxicologist to support new product development initiatives through the use of reliable skin safety testing and risk assessment tools and strategies.

  13. Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges

    Directory of Open Access Journals (Sweden)

    Woodgate SL.

    2009-01-01

    Full Text Available AbstractThis paper reviews the current situation with regard to a total feed ban on the use of processed animal proteins in feed for meat producing animals within the EU. The scientific aspects surrounding the development of control tools are discussed. In particular, focus is given to methods for marking those materials prohibited in animal feeds and for the determination of species specificity in those proteins that are potentially allowed in animal feeds. The overall objective is that the advancements in science are utilized to achieve a partial relaxation of the total feed ban in the near future.

  14. Gamma radiation in the control of insects in animal feed

    Energy Technology Data Exchange (ETDEWEB)

    Arthur, Paula B.; Arthur, Valter; Silva, Lucia C.A.S.; Franco, Suely S.H., E-mail: paula.arthur@hotmail.com, E-mail: arthur@cena.usp.br [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil); Franco, Jose G.; Villavicencio, Anna Lucia, E-mail: gilmita@uol.com.br, E-mail: villavic@ipen.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil); Harder, Marcia N.C., E-mail: marcia.harder@fatec.sp.gov.br [Centro Paula Souza, Curso Superior de Tecnologia em Biocombustiveis (FATEC), Piracicaba, SP (Brazil)

    2015-07-01

    The pests as beetles, acarids, moths and mushrooms among other, usually infest products stored as: grains, crumbs, flours, coffee, tobacco, dried fruits, animal feeds, spices and dehydrated plants, causing the visual depreciation and promoting the deterioration of the products. The objective of this study was to use gamma radiation of Cobalt-60 in the disinfestation of some types of commercial feeds used for animals of small size. In the experiment, packages measuring 10 cm x 15 cm, with capacity of 30 grams of substrate with 4 types of trademarks were irradiated with doses of: 0 (control) 0.5; 1.0 and 2.0 kGy. Each treatment had 10 repetitions, infested with 10 insects for each package with the following species: Lasioderma serricorne, Plodia interpuctella, Sitophilus zeamais and S. oryzae. After the irradiation, all the packages were maintained at acclimatized room with 27 ± 2ºC and relative humidity of 70 ± 5%. The number of insects and holes in all packages were assessed after 60 days. The results showed that the dose of 0.5 kGy was sufficient to control all the species of insects in the tested feeds. (author)

  15. 77 FR 4228 - New Animal Drugs for Use in Animal Feeds; Monensin

    Science.gov (United States)

    2012-01-27

    ... drug application (NADA) filed by Elanco Animal Health, A Division of Eli Lilly & Co. The supplemental NADA provides for approval of free-choice feeds for growing cattle on pasture or in dry lot (stocker... Corporate Center, Indianapolis, IN 46285, filed a supplement to NADA 95-735 that provides for use...

  16. 76 FR 79064 - New Animal Drugs for Use in Animal Feeds; Monensin

    Science.gov (United States)

    2011-12-21

    ... drug application (NADA) filed by Elanco Animal Health, A Division of Eli Lilly & Co. The supplemental NADA revises a manufacturing specification for monensin free-choice Type C medicated feed for growing... 46285, filed a supplement to NADA 95-735 that provides for use of RUMENSIN 90 (monensin, USP) Type...

  17. Environmental impact of using specialty feed ingredients in swine and poultry production

    DEFF Research Database (Denmark)

    Kebreab, E; Liedke, Alexander; Caro, D.

    2016-01-01

    Livestock production has a variety of environmental impacts such as greenhouse gas emissions, water pollution, acidification, and primary energy consumption. The demand for livestock products is expected to grow substantially, creating even more environmental pressure. The use of specialty feed i...

  18. Development of harvesting and up concentration technologies for microalgae as an ingredient in fish feed

    DEFF Research Database (Denmark)

    Safafar, Hamed; Jacobsen, Charlotte; Møller, Per

    2014-01-01

    andfish oil. In applications of algae in fish feed, it is essential to produce a product comparable to fish proteinand fish oil both in terms of quality and costs.Downstream processing of microalgae includes harvest, dewatering, cell rupture, fractionation and drying.The dewatering and drying which...... protein, LC PUFAs andvitamin/ minerals, fish meal and fish oil are limited resources in aquaculture and alternatives are neededto support the fast growing aquaculture demand for high quality fish feed.Micro algae represent an interesting reliable resource of great potential as an alternative to fish meal......The European Union has recently adopted an ambitious strategy for developing the Bio economy in Europebased on the innovative use of sustainable biological resources to cover the growing demand of the food,energy and industrial sectors. Despite their excellent nutritional quality of digestible...

  19. Safety and nutritional assessment of GM plants and derived food and feed: The role of animal feeding trials

    NARCIS (Netherlands)

    Haver, van E.; Alink, G.M.; Cockburn, A.; Kuiper, H.A.; Peijnenburg, A.A.C.M.

    2008-01-01

    In this report the various elements of the safety and nutritional assessment procedure for genetically modified (GM) plant derived food and feed are discussed, in particular the potential and limitations of animal feeding trials for the safety and nutritional testing of whole GM food and feed. The g

  20. Energy use in the animal-feeds industry

    Energy Technology Data Exchange (ETDEWEB)

    Cleland, A.C.; Earle, M.D.

    1980-05-01

    Fuel and electricity use in the animal feeds industry is discussed. Data were collected by postal survey and by detailed energy survey from plant records. Energy conservation measures are discussed. Large energy savings are unlikely in lucerne pellet production but significant savings in imported fuel oil could be made by conversion to coal or other indigenous fuels. When heat pump technology has improved it may be economically feasible to use a heat pump to recover heat from the dryer outlet air and use it to preheat the incoming air stream. Electricity savings are unlikely in feed mills but the boiler fuel consumption can by reduced by better situation of boilers and upgrading of steam reticulation systems. Energy consumption in dog biscuit factories can be reduced by similar methods to those suggested in the biscuit baking industry report, in particular conversion to direct gas heating (where available) and waste heat recovery for hot water production offer potential savings. Methods used to manufacture processed animal foods differ between factories and a general list of conservation measures could not be prepared. Useful savings are likely by reduced baseload boiler fuel consumption and waste heat recovery for hot water production.

  1. Enzyme supplementation to improve the nutritional value of fibrous feed ingredients in swine diets fed in dry or liquid form.

    Science.gov (United States)

    Moran, K; de Lange, C F M; Ferket, P; Fellner, V; Wilcock, P; van Heugten, E

    2016-03-01

    This study evaluated the effect of xylanase supplementation (with or without), feeding method (dry or liquid), and feedstuff (corn distiller's dried grains with solubles [DDGS] or wheat middlings) on apparent total tract digestibility (ATTD) and apparent ileal digestibility (AID) of GE and nutrients, intestinal morphology, ileal and cecal pH, and VFA concentrations. Sixty-four growing pigs (25.87 ± 0.38kg initial BW) were blocked by BW and sex and randomly assigned to 8 dietary treatments. Within each feedstuff, diets were fed either liquid or dry, without or with xylanase (24,000 birch xylan units/kg feed), for 16 d. Diets contained 3.32 and 3.19 Mcal/kg ME for DDGS- and wheat middlings-based diets, respectively. Pigs were fed restricted at 3 times maintenance ME requirements. Liquid diets were prepared by steeping DDGS or wheat middlings with water (1:3, wt/vol) with or without xylanase for 24 h followed by mixing with a basal ingredient mixture and water to achieve a final ratio of 1:2.5 (wt/vol). During steeping of wheat middlings, some fiber degradation occurred. When xylanase was added in dry wheat middlings diets, AID of GE ( nutritional value of wheat middlings-based diets.

  2. STUDIES ON THE PHYSICAL CHARACTERISTICS OF SOME FEED INGREDIENTS IN NIGERIA 1: PROTEIN SOURCES AND INDUSTRIAL BY-PRODUCTS

    Directory of Open Access Journals (Sweden)

    A.A. OMEDE

    2011-09-01

    Full Text Available Physical characteristics such as particle size (PS, bulk density (BD, water holding capacity (WHC and specific gravity (SG of eight feed raw materials grouped into protein sources (groundnut cake (GNC, soybean meal (SBM, foreign fishmeal (FFM and local fishmeal (LFM and industrial by-products (wheat offal (WO, brewers’ dried grains (BDG, palm kernel cake (PKC and rice husk (RH were studied. The effects of different PS (unmodified, ≥1.00 mm and <1.00 mm on BD, WHC and SG of the experimental materials were studied using a Randomized Completely Block Design (RCBD. Particle size effect was significant for BD, WHC and SG characteristics of the feed ingredients studied. SBM and PKC consistently recorded higher BD values across PS than other feed raw materials in their individual groups. Among the protein sources, decreasing the particle size, (≥1.00 mm and <1.00 mm increased the BD values of GNC and SBM and then FFM and LFM respectively. SBM proved to hold more water than the other protein feedstuffs across all PS. At <1.00 mm PS, RH had the lowest capacity to absorb water. Again, GNC and SBM SG values increased at ≥1.00 mm PS and subsequently decreased at <1.00 mm PS. FFM and LFM also had increased SG value up to the <1.00 mm PS. Industrial by-products (WO, BDG, PKC and RH did not follow similar pattern in their PS-SG effects. Type of machines used and processing methods applied on these industrial by-products may be an explanation to that observation.

  3. Determination of processed animal proteins, including meat and bone meal, in animal feed.

    Science.gov (United States)

    Gizzi, Giséile; von Holst, Christoph; Baeten, Vincent; Berben, Gilbert; van Raamsdonk, Leo

    2004-01-01

    An intercomparison study was conducted to determine the presence of processed animal proteins (PAPs), including meat and bone meal (MBM) from various species, in animal feed. The performances of different methods, such as microscopy, polymerase chain reaction (PCR), immunoassays, and a protocol based on iquid chromatography (LC), were compared. Laboratories were asked to analyze for PAPs from all terrestrial animals and fish (total PAPs); mammalian PAPs; ruminant PAPs; and porcine PAPs. They were free to use their method of choice. In addition, laboratories using microscopy were asked to determine the presence of PAPs from terrestrial animals, which is applicable only to microscopy. For total PAPs microscopy, LC and some immunoassays showed sufficient results at a concentration as low as 0.1% MBM in the feed. In contrast, PCR was not fit for purpose. In differentiating between MBM from terrestrial animals and fishmeal, microscopy detected 0.5% of terrestrial MBM in feed in the presence of 5% fishmeal, but was less successful when the concentration of MBM from terrestrial animals was 0.1%. The animal-specific determination of MBM from mammals or, more specifically from either ruminants or pigs, by PCR showed poor results, as indicated by a high number of false-positive and false-negative results. The only PCR method that scored quite well was applied by a member of the organizer team of the study. Immunoassays scored much better than PCR, showing sufficient sensitivity but some deficiency in terms of specificity. The results also demonstrated that the reliable determination of MBM from ruminants has not been resolved, especially for low concentrations of MBM (0.1%) in feed. Comparison of the results for mammalian MBM from all methods indicated that, for control purposes, the immunoassay method, especially when applied as dipsticks, could be used as a rapid screening method combined with microscopy to confirm the positive samples. However, implementation of such a

  4. Characterization of Animal By-Product Hydrolysates to Be Used as Healthy and Bioactive Ingredients in Food

    DEFF Research Database (Denmark)

    Damgaard, Trine Desiree

    The world meat production and consumption has increased rapidly over the last couple of decades, due to population and income growth. In contrast to the meat, the consumption of animal by-products has been declining, leaving large amounts of by-products underutilized. As many by-products are highly...... and their “meat factor” effect, i.e. their ability to enhance in vitro iron availability. Hydrolysates of different animal by-products displayed antioxidant capacities as observed by several assays intended to test different antioxidant mechanisms. The radical scavenging capacity of the hydrolysates was found...... with a higher dose. These results are interesting in regard to optimizing the value of animal by-products by converting such tissues into bioactive hydrolysates for potential use as natural ingredients in functional foods....

  5. 78 FR 42692 - Food Additives Permitted in Feed and Drinking Water of Animals; Ammonium Formate

    Science.gov (United States)

    2013-07-17

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 573 Food Additives Permitted in Feed and... regulations for food additives permitted in feed and drinking water of animals do not correctly describe... Part 573 Animal feeds, Food additives. Therefore, under the Federal Food, Drug, and Cosmetic Act...

  6. 75 FR 41725 - Food Additives Permitted in Feed and Drinking Water of Animals; Ammonium Formate

    Science.gov (United States)

    2010-07-19

    ... Additives Permitted in Feed and Drinking Water of Animals; Ammonium Formate AGENCY: Food and Drug... regulations for food additives permitted in feed and drinking water of animals to provide for the safe use of ammonium formate as an acidifying agent in swine feed. This action is in response to a food...

  7. Health effects of airborne exposures from concentrated animal feeding operations

    DEFF Research Database (Denmark)

    Heederik, Dick; Sigsgaard, Torben; Thorne, Peter S

    2006-01-01

    effects related to low-level gas and particulate emissions. Most information comes from studies among workers in CAFO installations. Research over the last decades has shown that microbial exposures, especially endotoxin exposure, are related to deleterious respiratory health effects, of which cross......-shift lung function decline and accelerated decline over time are the most pronounced effects. Studies in naïve subjects and workers have shown respiratory inflammatory responses related to the microbial load. This working group, which was part of the Conference on Environmental Health Impacts...... of Concentrated Animal Feeding Operations: Anticipating Hazards-Searching for Solutions, concluded that there is a great need to evaluate health effects from exposures to the toxic gases, vapors, and particles emitted into the general environment by CAFOs. Research should focus not only on nuisance and odors...

  8. Manipulating dietary PUFA in animal feed: implications for human health.

    Science.gov (United States)

    Butler, Gillian

    2014-02-01

    Milk, meat and eggs tend not to be regarded as an important source of PUFA. They are disproportionally high in SFA compared with their PUFA content, especially those from cattle and sheep, since their rumen microbes are responsible for the loss of over 90% of PUFA intake by livestock. This need not necessarily be the case since the relative proportion of PUFA in these foods is dictated by livestock management, especially feeding, and this can be manipulated to boost their content of crucial long-chain n-3 fatty acids and conjugated linoleic fatty acids. The present paper considers the fatty acid composition in animal-derived foods and how these can be manipulated to be more conducive for consumers' health. The importance of recognising the effect of livestock production systems on fat composition is also highlighted along with the fact that we may have to compromise between intensive, high levels of production and this particular aspect of food quality.

  9. DRYING OF POULTRY MANURE FOR USE AS ANIMAL FEED

    Directory of Open Access Journals (Sweden)

    A. E. Ghaly

    2012-01-01

    Full Text Available The poultry industry is one of the largest and fastest growing sectors of livestock production in the world. The estimated 2010 world flock was over 18 billion birds with a yearly manure output of 22 million tonnes. Storage and disposal of raw poultry manure have become an environmental problem because of the associated air, water and soil pollution. Environmental and health problems such as odor and pathogens that may arise during and after land application of raw manure can be eliminated by drying. Dried manure can be utilized as a feed for ruminants because of its high nitrogen content. The aim of this study was to investigate the effects of drying temperature and depth, as well as the nutritional profile of dried manure and its suitability as an animal feed. Dried poultry manure contained sufficient levels of digestible energy, crude fiber, crude protein, crude fat, cobalt and iodine. Although dried poultry manure did not meet the dietary requirements for calcium, chloride, magnesium, phosphorus, potassium, sodium, copper, iron, manganese, selenium, sulfur or zinc it could be used as a feed stuff for ruminants after supplementation with the required nutrients. Heated air drying was most efficient at 60°C and at a depth of 3 cm. During drying poultry manure decreased in pH (8.4-6.9, protein content (43 to 39-43% and amino acid content. The greatest reductions in microbial population occurred at the highest temperature (60°C and the lowest manure depth (1cm. Reductions in the number of bacteria, mold/yeast and E. coli were 65-99, 74-99 and 99.97% respectively, Salmonellae was not detected in the dried product. Dried poultry manure was found to have a non-offensive odor. Odor intensity and offensiveness were reduced by 65 and 69% respectively during drying. Thin layer heated air drying of poultry manure between 40 and 60°C created a safe and nutritionally appropriate feed for ruminants.

  10. Astaxanthin from Crayfish (Procambarus clarkii as a Pigmentary Ingredient in the Feed of Laying Hens

    Directory of Open Access Journals (Sweden)

    Garrido-Fernández, J.

    2008-06-01

    Full Text Available Chicken egg yolks generally owe their color to yellow carotenoids. The addition of synthetic red pigments allows changes in color, from the original yellow to red hues which may be more appealing to consumers in certain markets.Our aim has been to test whether ground crayfish shells, which are a rich and natural source of astaxanthin, produce detectable changes in the coloration of egg yolks through the accumulation of this carotenoid. Laying hens were fed with a commercial feed mixed with crayfish powder and the carotenoid profiles of the yolks in the eggs laid during the trial were monitored by HPLC. The analyses showed a progressive increase in the astaxanthin concentration in the egg yolks, reaching similar levels to those obtained for the rest of present carotenoid pigments.La yema de huevo de gallina debe su coloración a la presencia de carotenoides de tonalidad amarilla. La adición de colorantes sintéticos de tonalidades rojas permite modificar e incrementar la coloración de la yema desde el amarillo original a tonos rojos que pueden ser demandados en ciertos mercados según las preferencias del consumidor. El objetivo del trabajo fue probar si un triturado obtenido a partir de caparazones de cangrejo, que es una fuente natural y rica en astaxanteno, produce cambios detectables en la coloración de la yema de huevo por la acumulación de dicho carotenoide. Las gallinas ponedoras se alimentaron con un pienso comercial al que se adicionó triturado de caparazón de cangrejo. Se realizó un seguimiento de los cambios en la composición carotenoide (mediante HPLC de la yema de los huevos puestos durante el periodo de alimentación suplementada. Los análisis mostraron una progresiva incorporación de astaxanteno que alcanzó niveles similares al resto de carotenoides presentes inicialmente en la yema.

  11. 21 CFR 589.2000 - Animal proteins prohibited in ruminant feed.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Animal proteins prohibited in ruminant feed. 589... Animal proteins prohibited in ruminant feed. (a) Definitions—(1) Protein derived from mammalian tissues means any protein-containing portion of mammalian animals, excluding: Blood and blood products;...

  12. Changes in heavy metal contents in animal feeds and manures in an intensive animal production region of China.

    Science.gov (United States)

    Wang, Hui; Dong, Yuanhua; Yang, Yunya; Toor, Gurpal S; Zhang, Xumei

    2013-12-01

    The 360 feed and manure samples were collected from 150 animal farms in Jiangsu Province, China and analyzed for heavy metals. Concentrations of Zn and Cu in animal feeds were 15.9-2041.8 and undetected-392.1 mg/kg respectively, while Hg, As, Pb, Cd, and Cr in all feeds were below 10 mg/kg. Concentrations of Cu, Zn, and Cr in animal manures were 8.4-1726, 39.5-11379, and 1.0-1602 mg/kg respectively, while As, Cd, Hg, and Pb were animal feed and manure were positively correlated (p animal manure have been greatly increased over 18 years and the contribution of manures to soil should be considered.

  13. ANALYSIS OF ANIMAL- AND PLANT-DERIVED FEED INGREDIENTS FOR DIOXIN-LIKE COMPOUNDS

    Science.gov (United States)

    During a national survey of polychlorinated dibenzo-p-dioxins (CDD), dibenzofurans (CDF), and dioxin-like coplanar PCBs (PCB) in poultry, elevated concentrations above 20 parts per trillion (ppt) toxic equivalents (TEQ) were found in the fat of 2 broilers. These TEQ values were ...

  14. Distillery effluents as animal feed: the use of condensed beet molasses stillage (CBMS) in broiler feeding

    Energy Technology Data Exchange (ETDEWEB)

    Manfredo, M.; Cavani, C.

    1980-09-01

    The trial was conducted on 176 Hubbard male broilers, allotted into four groups of 44 animals each. The control group received a CBMS-free diet and the other groups were given feed containing 2.5, 5.0 and 7.5% CBMS, respectively. The trial started at 21 days of age and ended at 56 days of age. Growth rate was not affected by 2.5% CBMS. Feed efficiency was practically the same for the control group for the 2.5%-CBMS group but tended to worsen as the CBMS level increased. As far as dressing out percentages, health (checked by means of anatomo-phathological examination at slaughter), feather pattern and meat organoleptic characteristics were concerned, no differences could be detected. Water content and ash content of the carcasses tended to increase, whereas ether extract decreased as CBMS level increased. Fatty acid composition of abdominal fat pad was uniform for the four groups; in the case of myristic, oleic and linoleic acids significant differences were recorded, but these differences must be considered as biologically not relecent. Excreta water content increased as CBMS level increased.

  15. Transfer of chemicals from feed to animal products: The use of transfer factors in risk assessment

    NARCIS (Netherlands)

    Leeman, W.R.; Berg, K.J. van den; Houben, G.F.

    2007-01-01

    The human risk assessment of feed contaminants has often been hampered by a lack of knowledge concerning their behaviour when consumed by livestock. To gain a better understanding of the transfer of contaminants from animal feed to animal products, a meta-analysis of public literature was made. Data

  16. Rapid Ammonia Deposition Measured Near Concentrated Animal Feeding Operations

    Science.gov (United States)

    Stanton, L. G.; Pan, D.; Sun, K.; Golston, L.; Tao, L.; Zondlo, M. A.

    2014-12-01

    Concentrated animal feeding operations (CAFOs) emit massive amounts of ammonia (NH3) to the atmosphere. Current measurements of NH3 are generally conducted far away from the sources (satellites, airplanes, etc.). There is insufficient knowledge about the dry deposition rate of NH3 near the sources, which might contribute to the large discrepancies between measured concentrations at CAFOs and those from models. During the 2014 NASA DISCOVER-AQ campaign, we designed a series of tests to measure the deposition rate of NH3 by utilizing a suite of sensors, including a LICOR LI-7700 methane sensor and Princeton University's custom open path NH3 sensor, which was mounted on top of a small SUV. Our mobile sampling technique enables us to follow feedlot emission plumes to see how ambient NH3 concentration decays as gases moves away from the CAFO. The mobile platform is used to perform upwind and downwind sampling to characterize the NH3 emission source. We tracked the change of the enhancement of NH3 concentration relative to the enhancement of CH4 concentration (ΔNH3:ΔCH4), while transecting the plume of individual cattle feedlots. Measured data shows that the high concentration of NH3 seen at the source decreases quickly as one moves further downwind from it. A time constant of approximately ten minutes has been calculated from the decay of the ΔNH3:ΔCH4 ratios while moving away from the sources. We also will compare our measurements with those of NASA's P-3B aerosol measurements to show that the majority must be lost to dry deposition. This rapid deposition suggests that large amounts of NH3 are being deposited in very close proximity to these CAFOs, which is consistent with previous findings of locally high soil pH near NH3 sources. Our results will be used to better characterize nitrogen deposition from cattle feedlots and estimate NH3 lifetime.

  17. Cadmium, lead, mercury and arsenic in animal feed and feed materials - trend analysis of monitoring results.

    Science.gov (United States)

    Adamse, Paulien; Van der Fels-Klerx, H J Ine; de Jong, Jacob

    2017-03-02

    This study aimed to obtain insights into the presence of cadmium, lead, mercury and arsenic in feed materials and feed over time, for the purpose of guiding national monitoring. Data from the Dutch feed monitoring program and from representatives of the feed industry in the period 2007-2013 were used. Data covered the concentrations of cadmium, lead, mercury and arsenic in a variety of feed materials and compound feeds in The Netherlands. Trends in the percentage of samples that exceeded the maximum limit (ML), set by the European Commission, and trends in average, median and 90(th) percentile concentrations of each of these elements per feed material or compound feed were investigated. Based on the results, monitoring for cadmium, lead, mercury and arsenic should focus on feed material of mineral origin, feed material of marine origin, especially fish meal, seaweed and algae as well as feed additives belonging to the functional groups of (i) trace elements (notably cupric sulphate, zinc oxide and manganese oxide for arsenic) and (ii) binders and anti-caking agents. Mycotoxin binders are a new group of feed additives that also need attention. For complementary feed it is important to make a proper distinction between mineral and non-mineral feed because the ML in the latter group is usually lower. In seaweed/algae products a relatively large number of samples contained arsenic concentrations that exceeded the ML. Forage crops in general do not need high priority in monitoring programs, although for arsenic grass meal still needs attention.

  18. Near infrared spectroscopy for enforcement of European legislation concerning the use of animal by-products in animal feeds

    Directory of Open Access Journals (Sweden)

    Martnez A.

    2005-01-01

    Full Text Available The paper summarises the work done in the framework of two R&D projects aimed to demonstrate the contribution of Near Infrared Spectroscopy (NIRS to help the enforcement of the European legislation governing the use of animal by-products in animal feeds. Three different types of animal feed products were studied: compound feeds (CFs, animal protein byproducts meals (APBPs and animal fats by-products (AFBPs. The quantitative and qualitative chemometric models produced with a large collection of compound feed samples (n = 1005 ground and 523 unground have demonstrated, that NIRS can be used for the detection and quantification of the meat and bone meal (MBM added to compound feeds. Discriminant models produced with unground samples produced 100% of correctly classified samples in two cloned instruments placed in two different locations. The results also show that two dimensions NIR spectra of Animal By-Products (ABP, animal meals and fats may contain information about the animal species or group of species from which the ABPs were produced. However, further work is needed to enlarge the sample bank and the spectral libraries with well authenticated samples in order to increase the robustness of the quantitative and qualitative NIRS models. The paper opens expectations for using NIRS for the enforcement of legislation concerning the use of ABPs in animal feeds. More research and demonstration efforts have to be done in order to obtain more definitive and robust predictive models and for optimising its implementation either at-line, on-line and in-line in feed factories and inspection laboratories.

  19. The new Israeli feed safety law: challenges in relation to animal and public health.

    Science.gov (United States)

    Barel, Shimon; Elad, Dani; Cuneah, Olga; Shimshoni, Jakob A

    2017-03-01

    The Israeli feed safety legislation, which came to prominence in the early 1970s, has undergone a major change from simple feed safety and quality regulations to a more holistic concept of control of feed safety and quality throughout the whole feed production chain, from farm to the end user table. In February 2014, a new law was approved by the Israeli parliament, namely the Control of Animal Feed Law, which is expected to enter into effect in 2017. The law is intended to regulate the production and marketing of animal feed, guaranteeing the safety and quality of animal products throughout the production chain. The responsibility on the implementation of the new feed law was moved from the Plant Protection Inspection Service to the Veterinary Services and Animal Health. In preparation for the law's implementation, we have characterized the various sources and production lines of feed for farm and domestic animals in Israel and assessed the current feed safety challenges in terms of potential hazards or undesirable substances. Moreover, the basic requirements for feed safety laboratories, which are mandatory for analyzing and testing for potential contaminants, are summarized for each of the contaminants discussed. © 2016 Society of Chemical Industry.

  20. [Investigation of As, Cu and Zn species and concentrations in animal feeds].

    Science.gov (United States)

    Yao, Li-Xian; Huang, Lian-Xi; Jiang, Zong-Yong; He, Zhao-Huan; Zhou, Chang-Min; Li, Guo-Liang

    2013-02-01

    Seventy chicken and seventy-six pig feeds were collected from the feed stores in Guangdong province, and the species and concentrations of As, Cu and Zn were determined. We also examined the stability of roxarsone (ROX), one of the most widely used organoarsenical additives, either in the additive or in the feed at room temperature. The results showed that, averagely, the chicken and pig feeds contained 3.6 and 6.5 mg.kg-1 (As), 18.2 and 119.4 mg.kg-1 (Cu),and 124.6 and 486.2 mg.kg-1 (Zn), respectively. The excessive dosages of As, Cu and As in animal feeds will lead to higher residue of As, Cu and Zn in animal manures. Based on the national limit criteria for feed or feed additive, it was supposed that organoarsenicals had been used, only few feed samples exceeded the As limit, however, the excessive Cu and Zn in pig feeds were much more common. Organoarsenicals were found in 25.4% of the total feed samples, and As(Ill) and As(V) were the two most commonly detected As impurities in feeds bearing organoarsenicals. The mean detectable ROX and arsenilic acid were 7.0 and 21.2 mg.kg-1, respectively. Organoarsenicals were detectable in 24. 3% of the chicken feed samples and 26. 3% of the pig feed samples. Moreover, ROX was commonly used in chicken feeds, while p-ASA in pig feeds. ROX and the inorganic As impurities, either in the commercial additive or in the feed, remained stable for at least 30 days at room temperature, indicating the higher As impurities in feeds probably originated from the As impurities in organoarsenical additives. This is a new As exposure pathway for the producer and user of organoarsenicals and feeds amending organoarsenicals.

  1. 75 FR 11451 - New Animal Drugs for Use in Animal Feeds; Zilpaterol

    Science.gov (United States)

    2010-03-11

    ..., monensin, and tylosin to make two-way, three-way, and four-way combination drug Type B and Type C medicated... Liquid Premix, RUMENSIN, and TYLAN (tylosin phosphate) single-ingredient Type A medicated articles...

  2. [Animal-derived feedstuffs as possible vectors for bovine encephalopathy (BSE) in Germany. Part 2: Assessment of vector risk for compounded feed].

    Science.gov (United States)

    Zentek, J; Oberthür, R C; Kamphues, J; Kreienbrock, L; Flachowsky, G; Coenen, M

    2002-02-01

    Specific conditions and practices of cattle feeding in Germany have to be taken into account for assessing the risk of feed born transmission of bovine spongiform encephalopathy, especially regarding the situation before the year 2000 when specific directives were introduced for feed production. The present retrospective epidemiological study includes data on feed production and the estimated amount of animal derived feedstuffs for the production of compounded feed for cattle. Risk assessment was performed based on the 'reproduction rate' (R0), that is defined as the estimated number of infections resulting from the processing of brain and spinal cord of BSE affected cattle that is recycled to bovines via feed. Under the conditions as given in Germany until the year 2000 the reproduction rate of BSE via the inclusion of animal derived feedstuffs in compounded feed production for cattle was estimated to be 1.1. Thus, it can be expected that BSE could be reproduced in the system, but with comparatively low efficiency. The expected incidence of BSE should be considerably lower compared to the situation during the 90th in the UK, due to the markedly lower recycling rate of animal protein in cattle feeding. Animal fat could have been a significant factor for BSE transmission due to contamination by proteinaceous brain and spinal cord material during the production process. The relative significance of fat containing feedstuffs for BSE transmission could have been higher in Germany compared to the situation in the UK where meat and bone meal was produced under different conditions and frequently used in higher proportions as an ingredient for compounded feed for ruminants.

  3. Distribution of microorganisms in animal feeds and their disinfection by radiation

    Science.gov (United States)

    Ito, H.; Kume, T.; Takehisa, M.; Iizuka, H.

    The demand for animal feeds in Japan has been increasing with the expansion of the farm animal industry. It is estimated that more than 17 million tons of feedstuffs are used in the breeding of farm animals, and the greater part of them have been imported from foreign countries. However, it has been stated that some amount of feeds and feedstuffs are contaminated by microorganisms or insects, and the damage caused by insects or microorganisms is severe in Japan. Recently, breeding of animals has become large scale in many stud farms, and there is also increasing poisoning by pathogen or fungi. In spite of these poisoning or damage, there have scarcely been reported about contamination by microorganisms in animal feeds on the market. In our laboratory, we had studied disinfectation of animal feeds by radiation, and these results contributed to commercial use of sterilization on laboratory animal diets. We also studied radiation-disinfection of putrefactive moulds on corn and milo. On the basis of these studies, we investigated radiation disinfection of farm animal feeds. In this paper we present the distribution of microorganisms in mixed feeds and fish meals on the market, and effect of radiation-inactivation of microorganisms.

  4. Feeding live prey to zoo animals: response of zoo visitors in Switzerland.

    Science.gov (United States)

    Cottle, Lauren; Tamir, Dan; Hyseni, Mimoza; Bühler, Dominique; Lindemann-Matthies, Petra

    2010-01-01

    In summer 2007, with the help of a written questionnaire, the attitudes of more than 400 visitors to the zoological garden of Zurich, Switzerland, toward the idea of feeding live insects to lizards, live fish to otters, and live rabbits to tigers were investigated. The majority of Swiss zoo visitors agreed with the idea of feeding live prey (invertebrates and vertebrates) to zoo animals, both off- and on-exhibit, except in the case of feeding live rabbits to tigers on-exhibit. Women and frequent visitors of the zoo disagreed more often with the on-exhibit feeding of live rabbits to tigers. Study participants with a higher level of education were more likely to agree with the idea of feeding live invertebrates and vertebrates to zoo animals off-exhibit. In comparison to an earlier study undertaken in Scotland, zoo visitors in Switzerland were more often in favor of the live feeding of vertebrates. Feeding live prey can counter the loss of hunting skills of carnivores and improve the animals' well-being. However, feeding enrichments have to strike a balance between optimal living conditions of animals and the quality of visitor experience. Our results show that such a balance can be found, especially when live feeding of mammals is carried out off-exhibit. A good interpretation of food enrichment might help zoos to win more support for the issue, and for re-introduction programs and conservation.

  5. The use of non-animal alternatives in the safety evaluations of cosmetics ingredients by the Scientific Committee on Consumer Safety (SCCS).

    Science.gov (United States)

    Vinardell, M P

    2015-03-01

    In Europe, the safety evaluation of cosmetics is based on the safety evaluation of each individual ingredient. Article 3 of the Cosmetics Regulation specifies that a cosmetic product made available on the market is to be safe for human health when used normally or under reasonably foreseeable conditions. For substances that cause some concern with respect to human health (e.g., colourants, preservatives, UV-filters), safety is evaluated at the Commission level by a scientific committee, presently called the Scientific Committee on Consumer Safety (SCCS). According to the Cosmetics Regulations, in the EU, the marketing of cosmetics products and their ingredients that have been tested on animals for most of their human health effects, including acute toxicity, is prohibited. Nevertheless, any study dating from before this prohibition took effect is accepted for the safety assessment of cosmetics ingredients. The in vitro methods reported in the dossiers submitted to the SCCS are here evaluated from the published reports issued by the scientific committee of the Directorate General of Health and Consumers (DG SANCO); responsible for the safety of cosmetics ingredients. The number of studies submitted to the SCCS that do not involve animals is still low and in general the safety of cosmetics ingredients is based on in vivo studies performed before the prohibition.

  6. Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies

    Directory of Open Access Journals (Sweden)

    Muzaffer Denli

    2010-05-01

    Full Text Available Ochratoxin A (OTA has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry.

  7. Effect of stocking density on social, feeding, and lying behavior of prepartum dairy animals.

    Science.gov (United States)

    Lobeck-Luchterhand, K M; Silva, P R B; Chebel, R C; Endres, M I

    2015-01-01

    The objectives of this study were to determine the effects of prepartum stocking density on social, lying, and feeding behavior of dairy animals and to investigate the relationship between social rank and stocking density. In total, 756 Jersey animals were enrolled in the study approximately 4 wk before expected calving date. This study used 8 experimental units (4 replicates × 2 pens/treatment per replicate), and at each replicate, one pen each of nulliparous and parous (primiparous and multiparous) animals per treatment was enrolled. The 2 treatments were 80% stocking density (80D, 38 animals per pen; each pen with 48 headlocks and 44 stalls) and 100% stocking density (100D, 48 animals per pen). Parous animals were housed separately from nulliparous animals. Animals at 254±3d of gestation were balanced for parity (parous vs. nulliparous) and projected 305-d mature-equivalent milk yield (only parous animals) and randomly assigned to either 80D or 100D. Displacements from the feed bunk were measured for 3h after fresh feed delivery on d 2, 5, and 7 of each week. Feeding behavior was measured for 24-h periods (using 10-min video scan sampling) on d 2, 5, and 7 on wk 1 of every replicate and d 2 and 5 for the following 4 wk. A displacement index (proportion of successful displacements from the feed bunk relative to all displacements the animal was involved in) was calculated for each animal and used to categorize animals into ranking categories of high, middle, and low. Seventy nulliparous and 64 parous focal animals in the 80D treatment and 89 nulliparous and 74 parous focal animals in the 100D were used to describe lying behavior (measured with data loggers). Animals housed at 80D had fewer daily displacements from the feed bunk than those housed at 100D (15.2±1.0 vs. 21.3±1.0 per day). Daily feeding times differed between nulliparous and parous animals at the 2 stocking densities. Nulliparous 80D animals spent 12.4±5.0 fewer minutes per day feeding than

  8. Animal feed controls implemented in Japan for the eradication of bovine spongiform encephalopathy

    Directory of Open Access Journals (Sweden)

    Katsuaki Sugiura

    2009-06-01

    Full Text Available After the detection of the first case of bovine spongiform encephalopathy (BSE in Japan in September 2001, the Japanese government introduced a series of animal feed control measures to reduce the risk of the spread of the disease from a feed source. To ensure the proper implementation of these measures, the Food and Agricultural Materials Inspection Centre conducted audit inspections of feed importers, producers, distributors and end-users. The audit inspections include on-site inspection of the feed plants, warehouses, farms and other related premises and the laboratory analysis of feed samples taken from these premises to check for the presence of animal protein. The results of inspections conducted in recent years indicate good compliance with the feed control measures.

  9. Valorisation of food waste to produce new raw materials for animal feed.

    Science.gov (United States)

    San Martin, D; Ramos, S; Zufía, J

    2016-05-01

    This study assesses the suitability of vegetable waste produced by food industry for use as a raw material for animal feed. It includes safety and nutritional viability, technical feasibility and environmental evaluation. Vegetable by-products were found to be nutritionally and sanitarily appropriate for use in animal feed. The drying technologies tested for making vegetable waste suitable for use in the animal feed market were pulse combustion drying, oven and microwave. The different meal prototypes obtained were found to comply with all the requirements of the animal feed market. An action plan that takes into account all the stages of the valorisation process was subsequently defined in agreement with local stakeholders. This plan was validated in a pilot-scale demonstration trial. Finally, the technical feasibility was studied and environmental improvement was performed. This project was funded by the European LIFE+ program (LIFE09 ENV/ES/000473).

  10. Open Feedlots Listed in the Iowa Department of Natural Resources Animal Feeding Operations Database

    Data.gov (United States)

    Iowa State University GIS Support and Research Facility — Currently, the Animal Feeding Operations (AFO) database does not allow facilities to be queried by watershed, therefore, this coverage was developed to assist with...

  11. 9 CFR 95.14 - Blood meal, tankage, meat meal, and similar products, for use as fertilizer or animal feed...

    Science.gov (United States)

    2010-01-01

    ... similar products, for use as fertilizer or animal feed; requirements for entry. 95.14 Section 95.14..., tankage, meat meal, and similar products, for use as fertilizer or animal feed; requirements for entry... similar products, for use as fertilizer or as feed for domestic animals, shall not be imported...

  12. New developments in the detection and identification of processed animal proteins in feeds

    NARCIS (Netherlands)

    Raamsdonk, van L.W.D.; Holst, von C.; Baeten, V.; Berben, G.; Boix, A.; Jong, de J.

    2007-01-01

    It is generally accepted that the most likely route of infection of cattle with bovine spongiform encephalopathy (BSE) is by consumption of feeds containing low levels of processed animal proteins (PAPs). This likely route of infection resulted in feed bans, which were primarily aimed at ruminant fe

  13. Application of Dual Model to Animal Feed Formulation Optimizing System

    Institute of Scientific and Technical Information of China (English)

    XIONG Ben-hai; LUO Qing-yao; PANG Zhi-hong

    2003-01-01

    This study introduced a dual model on an original linear programming to obtain those shadowprices of resources that take part in optimizing. Of feed formulation, the shadow prices of nutrient resourcesshow their influencing degree on a diet last cost when increasing or decreasing expected diet nutrient values.The higher the shadow price of one nutrient resource, the more obvious its influencing action on a diet lastcost. When the shadow price of a kind of resource equals "zero", it means that reaching of this nutrient valuedoes not have influence on a special diet last cost within a particular value range. At the same time, this paperdiscussed the future development direction of feed formulation optimizing techniques in China.

  14. Ecofeed, animal feed produced from recycled food waste

    Directory of Open Access Journals (Sweden)

    Katsuaki Sugiura

    2009-09-01

    Full Text Available Due to the price hike of imported grains for feed, the production of Ecofeed, feed produced from recycled food waste, has increased in recent years. Food dregs from the food and beverage processing industry and out-of-date food from supermarkets and convenience stores are most often used as raw materials for Ecofeed. As food waste usually contains a lot of moisture and is easily spoiled, guidelines prescribing measures to be taken when collecting, transporting and storing raw materials, and for the production, shipment, storage and use of Ecofeed products, have been developed to ensure the safety of Ecofeed. The guidelines also include measures that should be taken to prevent the spread of bovine spongiform encephalopathy when producing and using Ecofeed. A certification system was introduced in March 2009 to ensure the quality and safety of Ecofeed and thus promote its use.

  15. The Sorption of Roxarsone, an Organoarsenical Animal Feed Additive

    OpenAIRE

    2003-01-01

    The organoarsenical roxarsone is added to poultry feed to increase weight gain. Studies have shown that roxarsone does not accumulate in poultry tissue but is excreted, resulting in elevated arsenic concentrations (~40 mg/kg) in poultry litter. However, there is little understanding of the fate of roxarsone once it is introduced into agricultural watersheds. Using batch experiments, I investigated the sorption characteristics of roxarsone to Ap and Bt soils of the Frederick series, commo...

  16. Terpenes in lamb fat to trace animal grass feeding

    Directory of Open Access Journals (Sweden)

    A. Priolo

    2011-03-01

    Full Text Available Several efforts have been done in the last years to trace grass feeding directly in the herbivore products and different methods, based on carotenoid pigments (Priolo et al., 2002; Prache et al., 2003 have been proposed. Some volatile compounds, such as 2,3-octanedione or 3-methylindole (skatole have been indicated as excellent indicators of pasture diets (Young et al., 1997...

  17. 76 FR 65109 - New Animal Drugs for Use in Animal Feeds; Melengestrol; Monensin; Tylosin

    Science.gov (United States)

    2011-10-20

    ...; Melengestrol; Monensin; Tylosin AGENCY: Food and Drug Administration, HHS. ACTION: Final rule. SUMMARY: The... acetate, monensin, and tylosin. DATES: This rule is effective October 20, 2011. FOR FURTHER INFORMATION..., USP), and TYLAN (tylosin phosphate) single-ingredient Type A medicated articles to make...

  18. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

    Science.gov (United States)

    2008-03-01

    In this report the various elements of the safety and nutritional assessment procedure for genetically modified (GM) plant derived food and feed are discussed, in particular the potential and limitations of animal feeding trials for the safety and nutritional testing of whole GM food and feed. The general principles for the risk assessment of GM plants and derived food and feed are followed, as described in the EFSA guidance document of the EFSA Scientific Panel on Genetically Modified Organisms. In Section 1 the mandate, scope and general principles for risk assessment of GM plant derived food and feed are discussed. Products under consideration are food and feed derived from GM plants, such as maize, soybeans, oilseed rape and cotton, modified through the introduction of one or more genes coding for agronomic input traits like herbicide tolerance and/or insect resistance. Furthermore GM plant derived food and feed, which have been obtained through extensive genetic modifications targeted at specific alterations of metabolic pathways leading to improved nutritional and/or health characteristics, such as rice containing beta-carotene, soybeans with enhanced oleic acid content, or tomato with increased concentration of flavonoids, are considered. The safety assessment of GM plants and derived food and feed follows a comparative approach, i.e. the food and feed are compared with their non-GM counterparts in order to identify intended and unintended (unexpected) differences which subsequently are assessed with respect to their potential impact on the environment, safety for humans and animals, and nutritional quality. Key elements of the assessment procedure are the molecular, compositional, phenotypic and agronomic analysis in order to identify similarities and differences between the GM plant and its near isogenic counterpart. The safety assessment is focussed on (i) the presence and characteristics of newly expressed proteins and other new constituents and possible

  19. Research Progress of Grassland Feed-animal Balance at Home and Abroad

    Institute of Scientific and Technical Information of China (English)

    Xiaohu; MAI; Yujuan; ZHANG; Yingjun; ZHANG; Shangli; SHI; Ding; HUANG; Yajun; ZHANG

    2013-01-01

    Feed-animal balance is the key technique on the grassland ecosystem management,and attracts widespread attention in the world.Many studies have been conducted by former researchers,and most of their efforts were intended to keep the balance of feed-animal.However,there are still much more issue needed to be studied in details on the face of grassland degeneration and animal husbandry sustainable development.The author analyzed the feed-animal balance research progress,including the concept of stocking rate and its practical management techniques,especially on the stocking rate calculation methods.In addition,the social and economy effects on feed-animal balance were also discussed during the progress of improving the development of pastoral economy.In order to achieve feed-animal balance more effectively,it was concluded that the focus must be shift from only on animal number to the grassland quality,and it’s necessary to strengthen market tax control.

  20. Organic acids for control of Salmonella in different feed materials

    DEFF Research Database (Denmark)

    Koyuncu, Sevinc; Andersson, Mats Gunnar; Löfström, Charlotta

    2013-01-01

    Background Salmonella control in animal feed is important in order to protect animal and public health. Organic acids is one of the control measures used for treatment of Salmonella contaminated feed or feed ingredients. In the present study, the efficacy of formic acid (FA) and different blends...

  1. 21 CFR 579.22 - Ionizing radiation for treatment of animal diets.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Ionizing radiation for treatment of animal diets... for treatment of animal diets. Ionizing radiation for treatment of complete diets for animals may be... Bagged complete diets, packaged feeds, feed ingredients, bulk feeds, animal treats and chews...

  2. 75 FR 24394 - Animal Drugs, Feeds, and Related Products; Withdrawal of Approval of a New Animal Drug...

    Science.gov (United States)

    2010-05-05

    ... medicated article was voluntarily withdrawn (60 FR 37651, July 21, 1995) and approved conditions of use for... NADA 45-738, were removed (60 FR 39847, July 21, 1995). At this time, the tolerances for residues of... HUMAN SERVICES Food and Drug Administration 21 CFR Parts 556 and 558 Animal Drugs, Feeds, and...

  3. The use of animal byproducts in broiler feeds: use of animal co-products in broilers diets

    Directory of Open Access Journals (Sweden)

    CMI Caires

    2010-03-01

    Full Text Available This study aimed at evaluating live performance and carcass yield of broilers fed vegetarian diets or containing different animal byproduct meals after 8 days of age. In the experiment, 1080 one-day-old male chicks were distributed in a completely randomized experimental design with 6 treatments with 6 replicates. Diets were based on corn and soybean meal, and included or not animal meals, maintaining constant levels of minerals (calcium, phosphorus, and sodium and amino acids (methionine, cystine, lysine, and threonine, The following treatments were applied: T1. Control (corn and soybean diet; T2. Inclusion of 5% meat and bone meal (MBM; T3. Inclusion of 5% blood meal (BM; T4. Inclusion of 5% feather meal (FM; T5. Inclusion of 5% poultry offal meal (OM; T6. Combination of meat and bone meal, feather meal, offal meal, and blood meal. Broiler weight gain, feed intake, feed conversion, livability and carcass yield were evaluated. At 35 days of age, it was verified that the combination of the four animal meals compromised weight gain. Broiler performance at 42 days of age was influenced by treatments, and the worst weight gain and true feed conversion were observed in birds fed diets with the combination of the four animal meals. The inclusion of 5% BM negatively affected the weight gain. It is concluded that MBM, FM, and OM inclusion can be individually used with no negative influence on broiler performance or carcass yield. In addition, it reduces feed costs.

  4. Inter-laboratory comparison study for pyrrolizidine alkaloids in animal feed using spiked and incurred material

    NARCIS (Netherlands)

    Nijs, de W.C.M.; Elbers, I.J.W.; Mulder, P.P.J.

    2014-01-01

    Pyrrolizidine alkaloids (PAs) are hepatotoxic metabolites produced by plants. PAs in animal feed can cause acute or chronic intoxications in animals and can be transferred to milk. An inter-laboratory comparison study among 12 laboratories, using their own methods of analysis, was conducted for the

  5. Animals and People First. Why good animal welfare is important for feeding people, for trade and for the future

    Directory of Open Access Journals (Sweden)

    Dr Michael Appleby.

    2007-12-01

    Full Text Available AbstractLivestock contributes to both the potential and the problems of agriculture. Meat and animal products are important in people’s diet and also valuable trade goods. However, manure can cause pollution. One other issue receiving increased attention is the welfare offarm animals: this is a matter of public concern in many countries, particularly in Europe2. This paper explains why attention to farm animal welfare can help agriculture to feed people, to promote trade and to prevent future problems such as pollution – and why ittherefore needs to be considered in the Agreement on Agriculture.

  6. Multivariate near-infrared reflection spectroscopy strategies for ensuring correct labeling at feed bagging in the animal feed industry.

    Science.gov (United States)

    Fernández-Ahumada, E; Roger, J M; Palagos, B; Guerrero, J E; Pérez-Marín, D; Garrido-Varo, A

    2010-01-01

    A key concern in animal feed factories is guaranteeing the correct labeling of compound feeds. Therefore, due to incorrect labeling, there is an urgent need for new control methods on the claims that can be made. In this study, this question has been tackled with different multivariate classification algorithms based on the near-infrared spectral fingerprint obtained from a given compound feed analyzed in its original physical market presentation form (i.e., cubes, coarse meals, pellets). The objective of this paper is the evaluation of different methods for establishing a separation among 24 feed types. Two linear methods, soft independent modeling of class analogy (SIMCA) and partial least squares (PLS) with two approaches to classification (PLSD and PLS-LDA); and one nonlinear method, support vector machines (SVM), were studied. The database used had the following structure: a first division was made between granules and meals; within these two groups, there was a second division according to three animal species to which the feed was marketed (bovine, ovine, and porcine); within each species there was a third division according to the age or physiological status of the animal (i.e., lactating dairy cattle, starters, etc.). Given the database structure, all the methods were evaluated following two strategies: (1) development of a model composed of the nine classification models corresponding to the structure of the data; and (2) development of a unique model that discriminates among the 24 classes of different feeds. With both strategies the lowest percentage of misclassified samples was achieved with the SVM method (3.96% with strategy 1 and 2.31% with strategy 2). Among the linear methods evaluated, SIMCA yielded the best results, with a percentage of 8.47% misclassified samples with strategy 1 and 4.05% misclassified samples with strategy 2. The results in this study show the ability of near-infrared spectroscopy to make acceptable classifications of feed

  7. Risk assessment of coccidostatics during feed cross-contamination: Animal and human health aspects

    Energy Technology Data Exchange (ETDEWEB)

    Dorne, J.L.C.M., E-mail: jean-lou.dorne@efsa.europa.eu [European Food Safety Authority, Unit on Contaminants in the Food Chain, Parma (Italy); Fernández-Cruz, M.L. [Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, Madrid (Spain); Bertelsen, U. [European Food Safety Authority, Unit on Contaminants in the Food Chain, Parma (Italy); Renshaw, D.W. [Food Standards Agency, London (United Kingdom); Peltonen, K. [Finnish Food Safety Authority, EVIRA, Helsinki (Finland); Anadon, A. [Universidad Complutense de Madrid, Facultad de Veterinaria, Madrid (Spain); Feil, A. [ForschungsinstitutFuttermitteltechnik, Braunschweig (Germany); Sanders, P. [AFSSA, LERMVD, Fougères (France); Wester, P. [RIVM, Food and Consumer Safety, Bilthoven (Netherlands); Fink-Gremmels, J. [Utrecht University, Veterinary Medicine, Utrecht (Netherlands)

    2013-08-01

    Coccidiosis, an intestinal plasmodium infection, is a major infectious disease in poultry and rabbits. Eleven different coccidiostats are licensed in the EU for the prevention of coccidiosis in these animal species. According to their chemical nature and main biological activity, these compounds can be grouped as ionophoric (monensin, lasalocid sodium, salinomycin, narasin, maduramicin and semduramicin) or non-ionophoric (robenidine, decoquinate, nicarbazin, diclazuril, and halofuginone) substances. Coccidiostats are used as feed additives, mixed upon request into the compounded feed. During the technical process of commercial feed production, cross-contamination of feed batches can result in the exposure of non-target animals and induce adverse health effects in these animals due to a specific sensitivity of mammalian species as compared to poultry. Residue formation in edible tissues of non-target species may result in unexpected human exposure through the consumption of animal products. This review presents recent risk assessments performed by the Scientific Panel on Contaminants in the Food Chain (CONTAM) of the European Food Safety Authority (EFSA). The health risk to non-target species that would result from the consumption of cross-contaminated feed with coccidostats at levels of 2, 5 or 10% was found to be negligible for most animal species with the exception of salinomycin and monensin in horses because of the particular sensitivity for which toxicity may occur when cross-contamination exceeds 2% and 5% respectively. Kinetic data and tissue analyses showed that residues of coccidiostats may occur in the liver and eggs in some cases. However, the level of residues of each coccidiostat in edible animal tissues remained sufficiently low that the aggregate exposure of consumers would not exceed the established acceptable daily intake (ADI) of each coccidiostat. It could be concluded that technical cross-contamination of animal feeds would not be expected to

  8. Studies on Feeding Animals with Straw of Grain-Straw-Dual-Use-Rice 201

    Institute of Scientific and Technical Information of China (English)

    ZHENG Jin-gui; CHEN Jun-chen; HUANG Qin-lou; ZHENG Kai-bin; YE Xin-fu; TU Jie-feng; CHEN Bing-huan

    2002-01-01

    The straw of Grain-Straw-Dual-Use-Rice (GSDUR) variety 201 of which the grain quality and yield were equivalent to that of common rice variety (the grain yield approximately 7.5 t ha-1 ), but straw protein content was 9.31% (common rice straw i.e. CK was approximately 4.0%), and other eight fodder indexes were better than CK to some extent, was employed to feed animals. 15 N tracing result suggested that the protein in 201 straw could be effectively transformed into fish body protein and white mouse body protein. The digestibility of fodder, the 15N recovery rate of animal body and the absorption of fodder protein were 13.8,9.6, 24. 49 % and 16.5, 6.0, 47.2 % higher than those of common rice straw respectively when feeding grass carp and white mice with 201 rice straw, whereas the 1s N recovery rates of animal manure were 3.25, 6.5 %lower than those of common rice straw, respectively. The results of feeding animals with 201 straw were as carp, fish weight gain per kg fresh rice straw were increased by 60.0, 16.8 and 37.0% respectively when 201fresh straw was used to feed grass carp compared to feeding CK, and fish yield could be increased by 297.5 kg creased by 33.9 and 26.8% respectively when 201 rice straw was used as the main raw material of the compound fodder to feed white geese compared to feeding CK, and geese weight could be increased by 2 358.0 kg powder substituting for wheat bran which made up of 5 % compound fodder to feed cross bred pigs compared to CK, but 0. 11 kg fine fodder could be saved when 1 kg cross bred pig weight was increased.

  9. Animal feed compositions containing phytase derived from transgenic alfalfa and methods of use thereof

    Science.gov (United States)

    Austin-Phillips, Sandra; Koegel, Richard G.; Straub, Richard J.; Cook, Mark

    1999-01-01

    A value-added composition of matter containing plant matter from transgenic alfalfa which expresses exogenous phytase activity is disclosed. The phytase activity is a gene product of an exogenous gene encoding for phytase which has been stably incorporated into the genome of alfalfa plants. The transgenic alfalfa expresses phytase activity in nutritionally-significant amounts, thereby enabling its use in animal feeds to eliminate the need for phosphorous supplementation of livestock, poultry, and fish feed rations.

  10. Animal feed compositions containing phytase derived from transgenic alfalfa and methods of use thereof

    Energy Technology Data Exchange (ETDEWEB)

    Austin-Phillips, Sandra (Madison, WI); Koegel, Richard G. (Madison, WI); Straub, Richard J. (Brooklyn, WI); Cook, Mark (Madison, WI)

    2001-01-01

    A value-added composition of matter containing plant matter from transgenic alfalfa which expresses exogenous phytase activity is disclosed. The phytase activity is a gene product of an exogenous gene encoding for phytase which has been stably incorporated into the genome of alfalfa plants. The transgenic alfalfa expresses phytase activity in nutritionally-significant amounts, thereby enabling its use in animal feeds to eliminate the need for phosphorous supplementation of livestock, poultry, and fish feed rations.

  11. PRODUCTS OF PROCESSING OF RAPESEED IN FEEDING OF FARM ANIMALS AND POULTRY

    Directory of Open Access Journals (Sweden)

    Коnоnеnко S. I.

    2016-03-01

    Full Text Available In the current economic conditions of the import substitution, special importance is given to the search for new feed sources, methods of preparing them for feeding, the use of biologically active substances and enzymes. At the forefront of feed production is rape as breeding work with this culture has showed positive results. Currently, selectionists have bred yellow double-zero "00" varieties of rapeseeds free of erucic acid of "Canole" type, that have low glucosinolate level. The development of new and modern technology standards are required for preparation them for feeding, since they are fundamentally different from the previously used rapeseed varieties and have fewer restrictions for feeding to different types of farm animals and poultry. The article presents a fairly lengthy and reasoned review of the literature of a large number of authors on the topic, as well as given rapeseed market analysis, rational and advanced methods of preparing rapeseed processed products for feeding to young and adult animals. Much attention is paid to the use of a variety of biologically active substances and enzymes, which improve digestion and absorption of nutrients from rations with rapeseed processingproducts, increase productivity and reduce feed costs per unit of production. The use of processing products of rapeseed improves the profitability of livestock production. Feeding of rapeseedcake to cattle increases the protein content and volatile fatty acids in the rumen content, increases the number of infusoria and decreases ammonia levels. The inclusion of rape forage in diets of farm animals and poultry improves hematological parameters. Products of rapeseed processing of the varieties with low glucosinolatesa1re recommended for the rations of farm animals and poultry depending on the species, age and physiological state

  12. Trace analysis of sulfamethazine in animal feed, human urine, and wastewater by electron capture gas chromatography

    Energy Technology Data Exchange (ETDEWEB)

    Holder, C.L.; Thompson, H.C. Jr.; Bowman, M.C.

    1981-12-01

    Sulfamethazine, a widely used antibacterial drug additive in feeds for swine, chickens, and cattle, was scheduled for toxicological evaluation because of potential human health hazards associated with its residues in edible animal tissues. Analytical chemical procedures that would ensure proper concentration, homogeneity, and stability of the drug in dosed feed and its safe usage during the animal studies were prerequisites for such toxicological tests. Electron capture gas chromatographic (EC/GC) methods were therefore devised for the analysis of sulfamethazine residues in animal feed, human urine, and wastewater at levels as low as 100, 10, and 10 ppb, respectively. Sample extracts were cleaned up by using liquid/liquid partitioning, and the extracts were subjected to two derivatizations followed by cleanup on a silica gel column. The derivatizations of sulfamethazine consisted of methylation followed by trifluoroacetylation of the primary amine function. Ancillary data concerning stability of the compound in animal feed, water, and as a dry residue on glass, extraction efficiencies, partition values with various solvents, and the analysis of residues in feed by high pressure liquid chromatography (HPLC) at levels as low as 1.0 ppm are presented.

  13. Antibiotics: practice and opinions of Cambodian commercial farmers, animal feed retailers and veterinarians

    Directory of Open Access Journals (Sweden)

    Chhorvoin Om

    2016-11-01

    Full Text Available Abstract Background Cambodia has reported multidrug resistant bacteria in poultry, similar to other countries in the region. We visited commercial food animal farms to explore opinions and antibiotic practices on the farms. Methods We used individual in-depth qualitative interviews with 16 commercial farmers, four feed retailers and nine veterinarians from food animal industry and government offices from the southwestern region of Phnom Penh. Transcribed interviews were thematically analysed. Results Widespread antibiotic use occurred on all farms and was driven by four facilitators: belief that antibiotics were necessary for animal raising, limited knowledge, unrestricted antibiotic access, and weak monitoring and control systems. “If we treat ducks for two days and they aren’t cured we change to human drugs. We cocktail 10 tablets of this, 10 tablets of that and 20 tablets of this one. Altogether 200 tablets are mixed in 100 or 200 L of water for the ducks to drink. No one taught me, just my experiences.” Antibiotics were believed to be necessary for disease prevention. “On the first day when we bring in the chicks, we let them drink Enro [enrofloxacin] and vitamins to make them resist to the weather. We place them in the house and there are some bacteria in the environment. When they are newly arrived, we have to give them feed. So we’re afraid they get diarrhea when they eat feed, we have to use Enro.” All farmers used pre-mixed feed that veterinarians and feed retailers acknowledged contained antibiotics but not all listed the antibiotics. Farmers viewed pre-mixed feed as a necessary ‘feed supplement’ for growth promotion. “….The fatten supplement is mixed in feed. Pigs aren’t growing well unless I use the supplement.” Farmers and veterinarians were concerned that ‘antibiotic residuals’ in animal meat could harm human health. But they did not link this with antibiotic resistance. Conclusions Antibiotic use in

  14. 76 FR 79697 - Withdrawal of Notices of Opportunity for a Hearing; Penicillin and Tetracycline Used in Animal Feed

    Science.gov (United States)

    2011-12-22

    ... Questions regarding the use of antimicrobial drugs in food- producing animals have been raised and debated... therapeutic use of antimicrobials in animal feeds and that existing data could neither prove nor disprove the postulated hazards to human health from subtherapeutic antimicrobial use in animal feed. (Refs. 5 and 9)...

  15. 75 FR 54019 - New Animal Drugs for Use in Animal Feed; Ractopamine

    Science.gov (United States)

    2010-09-03

    ... Type C medicated feeds containing monensin, USP, or monensin, USP, and tylosin phosphate to cattle fed..., USP), and TYLAN (tylosin phosphate) Type A medicated articles to formulate three-way combination drug... containing monensin, USP, or monensin, USP, and tylosin phosphate to cattle fed in confinement for...

  16. 75 FR 34361 - New Animal Drugs for Use in Animal Feeds; Florfenicol

    Science.gov (United States)

    2010-06-17

    ... drug application (NADA) filed by Intervet, Inc. The supplemental NADA provides for the manufacture of... INFORMATION: Intervet, Inc., 56 Livingston Ave., Roseland, NJ 07068, filed a supplement to NADA 141-264 for... that provides for the manufacture of Type B medicated swine feeds. The supplemental NADA is approved...

  17. 76 FR 16534 - New Animal Drugs for Use in Animal Feeds; Florfenicol; Correction

    Science.gov (United States)

    2011-03-24

    ... Food and Drug Administration (FDA) published a document in the Federal Register of June 17, 2010 (75 FR... and Drug Administration (FDA) published a document in the Federal Register of June 17, 2010 (75 FR... HUMAN SERVICES Food and Drug Administration 21 CFR Part 558 New Animal Drugs for Use in Animal...

  18. The assessment of microbiological purity of selected components of animal feeds and mixtures which underwent thermal processing

    OpenAIRE

    SOBCZAK, Paweł; ZAWIŚLAK, Kazimierz; ŻUKIEWICZ-SOBCZAK, Wioletta; Jacek Mazur; Rafał Nadulski; Kozak, Marta

    2016-01-01

    Microorganisms which contaminate animal feeds pose a threat not only to animals but also indirectly to humans through their consumption of products of animal origin. The aim of the present study was to assess microbiological cleanness of selected resources and ready-made feed mixtures before and after thermal processing. The results indicated that the most bacteriologically contaminated resources were oats (Avena sativa), wheat middlings, wheat (Triticum vulgare), and poultry feed mixture KDK...

  19. [Progress in predicting animal feed intake of plant secondary compounds by spectral analysis].

    Science.gov (United States)

    Wang, Yuan-Su; Hong, Fu-Zeng; Wang, Kun

    2007-09-01

    Study on feed intake of phytophagic animals is a key issue in promoting animal productivity and conservation of wild life. However, how to accurately predict the feed intake of grazing animal and wild life is a long remaining problem. Under the mechanism of co-evolution, plant produces secondary compounds such as phenolics, terpenoids and nitrogen-containing compounds to avoid or reduce animal herbivorous damage as a defensive strategy, while animal attained detoxification capacity of biotransforming and mineralizing the compounds by microbial activities and reactions such as hydrolysis and reduction. The attributes of feedstuff and the amount of a particular feed consumed by the animal affect directly the urinary excretion of secondary metabolites. Plant secondary compounds and their metabolites can be efficiently extracted, separated and structure-identified by spectroscopic analytic method. Then the feed intake of the animal can be accurately measured or predicted by the inference model of concentration-ratio that is based on the regression of correlating the secondary metabolites to the precursors in plant. Aromatic compounds, an universal occurrence in vascular plants, play an important role in predicting feed intake of ruminants. Progresses have been made all-around about the new method. Intensive studies have found that different species and developing stage of plant have varying kinds and levels of secondary compounds, and the age, gender and type of animal have different capacity of metabolizing the compounds. Increasing concentrations of the compounds in the diet led to a dose-dependent decrease in food intake best described as an exponential decay. Animals that had not previously been exposed to the compounds ate significantly more when first offered food containing the compound than on subsequent days. Advanced spectroscopic analytic method has been developed and widely applied in extraction (e. g. microwave assisted extraction and ultrasonic extraction

  20. The Use of Golden Snail (Pomacea sp. as Animal Feed in the Philippines

    Directory of Open Access Journals (Sweden)

    Serra, AB.

    1997-01-01

    Full Text Available The golden snail is introduced to the Philippines in early 80's for culture as food source. This herbivorous snail, a voracious feeder of live and fresh plant materials become a serious rice pest. Its elimination in the ecosystems is impossible. To use them as animal feed is much better alternative for their control and more environmentally friendly than the use of chemicals. Thus, this mini review paper aimed to collate any existing information on the use of golden snail as animal feed. The different meal forms that can be extracted are golden snail meal (30 % calcium and 15 % crude protein, golden snail meat meal (62 % crude protein and 3336 kcal/kg and golden shell meal (35 % calcium. Feeding trials indicate that golden snail meal can be a part of swine and chicken layer diets up to 15 %. Golden snail meat meal can be a part of broiler chicken diet up to 12 %. Feeding fresh and ground golden snail to ducks can replace 50 % of their diet under total confinement system. Whereas, golden snail meat meal (75 % of the diet plus rice bran can be beneficially fed to tilapia. With the information collated, golden snail can be a promising animal feed in the Philippines.

  1. Organofinery: a biorefinery for the production of organic protein-rich feed for monogastric animals

    DEFF Research Database (Denmark)

    Fernandez, Maria Santamaria; Uellendahl, Hinrich Wilhelm; Lübeck, Mette

    2016-01-01

    feed product for organic farming. The residual press cake and brown juice are tested to be used as feedstock for biogas production and subsequent use as organic fertilizer. Protein extraction yields in the protein product were in the range of 15 to 23% for various green crops. On average, the protein......Nowadays, the organic farming sector is rapidly increasing in order to meet the increasing demand for organic products. However, the scarce availability of organic feed for monogastric animals together with the lack of organic fertilizers are challenging the development of this sector....... In this context, a Danish project called Organofinery is developing a green biorefinery platform for the production of organic protein-rich feed for monogastric animals, of biogas and of organic fertilizer. In the Organofinery concept, the freshly harvested green biomass is separated by a screw press into a green...

  2. Fermentation of Leucaena Leucocephala leaves for fuel, fertilizer, and animal feed

    Energy Technology Data Exchange (ETDEWEB)

    Lewis, C.E.; Hales, A.L.; Minott, D.A.

    1982-10-01

    The paper reports on the successful series of novel investigations on the production of good quality fuel gas, along with fertilizer and mimosine-free animal feed by-products from leaves of Leucaena leucocephala. Discussion on a pilot plant specifically designed to produce fuel gas from Leucaena leaves is also presented.

  3. Some features of immune status of animals infected with bovine leukosis background unbalanced on feeding

    OpenAIRE

    TURKO I.; SEMANYUK V.; PELENYO R.; KULYABA O.; TURKO YA.; VERHOLYUK M.

    2012-01-01

    The features of protein metabolism and immunity in cows with leukemia by unbalanced feeding of animals. The peculiarities of the dynamics of total protein, protein fractions, immunoglobulins, Tand B-lymphocytes in cows under violation of the sugar-protein ratio of diet and infection with a virus leukemia.

  4. Standardization of flux chambers and wind tunnels for area source emission measurements at animal feeding operations

    Science.gov (United States)

    Researchers and practitioners have used many varied designs of wind tunnels and flux chambers to measure the flux of volatile organic compounds, odor, and ammonia from area sources at animal feeding operations. The measured fluxes are used to estimate emission factors or compare treatments. We sho...

  5. Zoonoses and zoonotic agents in humans, food, animals and feed in the Netherlands 2003-2006

    NARCIS (Netherlands)

    Valkenburgh S; Oosterom R van; Stenvers O; Aalten M; Braks M; Schimmer B; Giessen A van de; Pelt W van; Langelaar M; Voedsel en Waren Autoriteit VWS; LZO; EPI

    2007-01-01

    The report 'Zoonoses and Zoonotic Agents in Humans, Food, Animals and Feed in The Netherlands 2003 - 2006' is based on data that is reported annually to the European Commission, in accordance with the Directive 2003/99/EC on the monitoring of zoonoses and zoonotic agents. They are supplemented with

  6. Epidemiological characteristics of Salmonella Typhimurium isolated from animals and feed in Poland

    DEFF Research Database (Denmark)

    Wasyl, D.; Sandvang, D.; Skov, M. N.;

    2006-01-01

    Fifty-seven Salmonella Typhimurium strains isolated from poultry, swine and animal feed in Poland during the years 1979-1998 and 2000-2002 were analysed with conventional and molecular techniques. Antimicrobial resistance as well as multiresistance was found, respectively, in 80.1 % and 56...

  7. Levels and risk assessment of chemical contaminants in byproducts for animal feed in Denmark

    DEFF Research Database (Denmark)

    Mortensen, Alicja; Granby, Kit; Eriksen, Folmer Damsted;

    2014-01-01

    With aim to provide information on chemical contaminants in byproducts in animal feed, the data from an official control by the Danish Plant Directorate during 1998-2009, were reviewed and several samples of citrus pulp and dried distillers grains with solubles (DDGS) were additionally collected ...

  8. Effect of diet processing method and ingredient substitution on feed characteristics and survival of larval walleye, Sander vitreus

    Science.gov (United States)

    Barrows, F.T.; Lellis, W.A.

    2006-01-01

    Two methods were developed for the production of larval fish diets. The first method, microextrusion marumerization (MEM), has been tested in laboratory feeding trials for many years and produces particles that are palatable and water stable. The second method, particle-assisted rotational agglomeration (PARA), produced diets that have lower density than diets produced by MEM. Each method was used to produce diets in the 250- to 400- and 400- to 700-??m range and compared with a reference diet (Fry Feed Kyowa* [FFK]) for feeding larval walleye in two experiments. The effect of substituting 4% of the fish meal with freeze-dried artemia fines was also investigated. In the first experiment, 30-d survival was greater (P < 0.05) for fish fed a diet produced by PARA without Artemia (49.1.0%) than for fish fed the same diet produced by MEM (27.6%). The addition of Artemia to a diet produced by MEM did not increase survival of larval walleye. Fish fed the reference diet had 24.4% survival. In the second experiment, there was an effect of both processing method and Artemia supplementation, and an interaction of these effects, on survival. Fish fed a diet produced by PARA without Artemia supplementation had 48.4% survival, and fish fed the same diet produced by MEM had only 19.6% survival. Inclusion of 4% freeze-dried Artemia improved (P < 0.04) survival of fish fed MEM particles but not those fed PARA particles. Fish fed FFK had greater weight gain than fish fed other diets in both experiments. Data indicate that the PARA method of diet processing produces smaller, lower density particles than the MEM process and that diets produced by the PARA process support higher survival of larval walleye with low capital and operating costs. ?? Copyright by the World Aquaculture Society 2006.

  9. The first direct evidence of a Late Devonian coelacanth fish feeding on conodont animals

    Science.gov (United States)

    Zatoń, Michał; Broda, Krzysztof; Qvarnström, Martin; Niedźwiedzki, Grzegorz; Ahlberg, Per Erik

    2017-04-01

    We describe the first known occurrence of a Devonian coelacanth specimen from the lower Famennian of the Holy Cross Mountains, Poland, with a conodont element preserved in its digestive tract. A small spiral and phosphatic coprolite (fossil excrement) containing numerous conodont elements and other unrecognized remains was also found in the same deposits. The coprolite is tentatively attributed to the coelacanth. Although it is unclear whether the Late Devonian coelacanth from Poland was an active predator or a scavenger, these finds provide the first direct evidence of feeding on conodont animals by early coelacanth fish, and one of the few evidences of feeding on these animals known to date. It also expands our knowledge about the diet and trophic relations between the Paleozoic marine animals in general.

  10. An update on the safety of foods of animal origin and feeds

    Directory of Open Access Journals (Sweden)

    Giuseppe Pulina

    2014-11-01

    Full Text Available Chemical hazards may occur in any phases of the different livestock production systems. Aim of this review is to address an update about the key issues related to the risk of contamination in foods of animal origin by environmental contaminants linked to industrialisation or urbanisation (e.g., heavy metals and persistent organic pollutants, and natural contaminants (e.g., mycotoxins. This review deals with current issues and future perspectives on the complex issue of the safety of feeds and foods of animal origin, by taking into account the estimation of the occurrence of chemical residues in food, the hazard identification and characterisation of mycotoxins in animal feeds, and the analysis of feedstuffs as a tool to control and evaluate food safety.

  11. ANIMAL NUTRITION. PROGRAMMED INSTRUCTION UNITS, ANIMAL NUTRITION, FEED CHARACTERISTICS, VITAMINS, MINERALS. FINAL REPORT NUMBER 12.

    Science.gov (United States)

    LONG, GILBERT A.

    PRINCIPLES AND FACTS NECESSARY FOR EFFECTIVE ANIMAL NUTRITION PRACTICES WERE IDENTIFIED BY EXAMINATION OF RECENT SCIENTIFIC REPORTS. UTILIZING THIS INFORMATION, THE AUTHOR INVOLVED 16 VOCATIONAL AGRICULTURE TEACHERS IN THE DEVELOPMENT AND EXPERIMENTAL USE OF A UNIT OF PROGRAMED LEARNING MATERIALS. INSTRUCTIONAL RESULTS WERE NOT AVAILABLE AT THE…

  12. 78 FR 79299 - New Animal Drugs for Use in Animal Feeds; Bambermycins; Correction

    Science.gov (United States)

    2013-12-30

    ... December 16, 2013 (78 FR 76059). The document amended the animal drug regulations to remove dairy..., Silver Spring, MD 20993-0002, 301-796-9148. SUPPLEMENTARY INFORMATION: In the FR Doc. 2013-29810, appearing on page 76059 in the Federal Register of Monday, December 16, 2013 (78 FR 76059), the...

  13. 77 FR 24138 - New Animal Drugs for Use in Animal Feeds; Tiamulin

    Science.gov (United States)

    2012-04-23

    ... drug application (NADA) filed by Novartis Animal Health US, Inc. The supplemental NADA provides for... Ave., Suite 300, Greensboro, NC 27408, filed a supplement to NADA 139-472 for DENAGARD (tiamulin.... The supplemental NADA is approved as of January 6, 2012, and the regulations in 21 CFR 558.4 and...

  14. Zebrafish ( Danio rerio) as a model for investigating the safety of GM feed ingredients (soya and maize); performance, stress response and uptake of dietary DNA sequences.

    Science.gov (United States)

    Sissener, Nini H; Johannessen, Lene E; Hevrøy, Ernst M; Wiik-Nielsen, Christer R; Berdal, Knut G; Nordgreen, Andreas; Hemre, Gro-Ingunn

    2010-01-01

    A 20-d zebrafish (Danio rerio) feeding trial, in which a near doubling of fish weight was achieved, was conducted with GM feed ingredients to evaluate feed intake, growth, stress response and uptake of dietary DNA. A partial aim of the study was to assess zebrafish as a model organism in GM safety assessments. Roundup Ready soya (RRS), YieldGard Bt maize (MON810) and their non-modified, maternal, near-isogenic lines were used in a 2 x 2 factorial design. Soya variety and maize variety were the main factors, both with two levels; non-GM and GM. Compared with fish fed non-GM maize, those fed GM maize exhibited significantly better growth, had lower mRNA transcription levels of superoxide dismutase (SOD)-1 and a tendency (non-significant) towards lower transcription of heat shock protein 70 in liver. Sex of the fish and soya variety had significant interaction effects on total RNA yield from the whole liver and transcription of SOD-1, suggesting that some diet component affecting males and females differently was present in different levels in the GM and the non-GM soya used in the present study. Dietary DNA sequences were detected in all of the organs analysed, but not all of the samples. Soya and maize rubisco (non-transgenic, multicopy genes) were most frequently detected, while MON810 transgenic DNA fragments were detected in some samples and RRS fragments were not detected. In conclusion, zebrafish shows promise as a model for this application.

  15. Long-term feeding a plant-based diet devoid of marine ingredients strongly affects certain key metabolic enzymes in the rainbow trout liver.

    Science.gov (United States)

    Véron, Vincent; Panserat, Stéphane; Le Boucher, Richard; Labbé, Laurent; Quillet, Edwige; Dupont-Nivet, Mathilde; Médale, Françoise

    2016-04-01

    Incorporation of a plant blend in the diet can affect growth parameters and metabolism in carnivorous fish. We studied for the first time the long-term (1 year) metabolic response of rainbow trout fed from first feeding with a plant-based diet totally devoid of marine ingredients. Hepatic enzymes were analyzed at enzymatic and molecular levels, at 3, 8 and 24 h after the last meal to study both the short-term effects of the last meal and long-term effects of the diet. The results were compared with those of fish fed a control diet of fish meal and fish oil. Growth, feed intake, feed efficiency and protein retention were lower in the group fed the plant-based diet. Glucokinase and pyruvate kinase activity were lower in the livers of trout fed the plant-based diet which the proportion of starch was lower than in the control diet. Glutamate dehydrogenase was induced by the plant-based diet, suggesting an imbalance of amino acids and a possible link with the lower protein retention observed. Gene expression of delta 6 desaturase was higher in fish fed the plant-based diet, probably linked to a high dietary level of linolenic acid and the absence of long-chain polyunsaturated fatty acids in vegetable oils. Hydroxymethylglutaryl-CoA synthase expression was also induced by plant-based diet because of the low rate of cholesterol in the diet. Changes in regulation mechanisms already identified through short-term nutritional experiments (<12 weeks) suggest that metabolic responses are implemented at short term and remain in the long term.

  16. Mycotoxins and Mycotoxigenic Fungi in Poultry Feed for Food-Producing Animals

    Directory of Open Access Journals (Sweden)

    Mariana Vanesa Greco

    2014-01-01

    Full Text Available Moulds are capable of reducing the nutritional value of feedstuff as well as elaborating several mycotoxins. Mycotoxin-contaminated feed has adverse effects on animal health and productivity. Also, mycotoxins may be carried over into meat and eggs when poultry are fed with contaminated feed. In a point prevalence study feedstuff used for poultry nutrition in Argentina was analyzed for fungal flora, natural incidence of selected mycotoxins, and nutritional quality. Ten mould genera were recovered, six of them known to be mycotoxigenic. More than 28 species were determined. Fumonisins were detected in all the samples (median 1,750 ppb. Forty-four out of 49 samples (90% were contaminated with DON (median 222 ppb and OTA (median 5 ppb. Also, 44 out of 49 samples were contaminated with aflatoxins (median 2.685 ppb, 42 samples (86% with ZEA (median 50 ppb, and 38 samples (78% with T2-toxin (median 50 ppb. Ninety percent of the samples had at least one type of nutritional deficiency. This study indicates the need for continuous assessment of the mycological status of animal feed production, in order to feed animals for optimal performance ensuring food safety.

  17. Determination of inorganic elements in animal feeds by NIRS technology and a fibre-optic probe.

    Science.gov (United States)

    González-Martín, Inmaculada; Alvarez-García, Noelia; González-Pérez, Claudio; Villaescusa-García, Virginia

    2006-05-15

    In the present work we study the use of near infra-red spectroscopy (NIRS) technology together with a remote reflectance fibre-optic probe for the analysis of the mineral composition of animal feeds. The method allows immediate control of the feeds without prior sample treatment or destruction through direct application of the fibre-optic probe on the sample. The regression method employed was modified partial least squares (MPLS). The calibration results obtained using forty samples of animal feeds allowed the determination of Fe, Mn, Ca, Na, K, P, Zn and Cu, with a standard error of prediction (SEP(C)) and a correlation coefficient (RSQ) of 0.129 and 0.859 for Fe; 0.175 and 0.816 for Mn; 5.470 and 0.927 for Ca; 2.717 and 0.862 for Na; 4.397 and 0.891 for K; 2.226 and 0.881 for P; 0.153 and 0.764 for Zn, and 0.095 and 0.918 for Cu, respectively. The robustness of the method was checked by applying it to 10 animal feeds samples of unknown mineral composition in the external validation.

  18. New approach for the quantification of processed animal proteins in feed using light microscopy.

    Science.gov (United States)

    Veys, P; Baeten, V

    2010-07-01

    A revision of European Union's total feed ban on animal proteins in feed will need robust quantification methods, especially for control analyses, if tolerance levels are to be introduced, as for fishmeal in ruminant feed. In 2006, a study conducted by the Community Reference Laboratory for Animal Proteins in feedstuffs (CRL-AP) demonstrated the deficiency of the official quantification method based on light microscopy. The study concluded that the method had to be revised. This paper puts forward an improved quantification method based on three elements: (1) the preparation of permanent slides with an optical adhesive preserving all morphological markers of bones necessary for accurate identification and precision counting; (2) the use of a counting grid eyepiece reticle; and (3) new definitions for correction factors for the estimated portions of animal particles in the sediment. This revised quantification method was tested on feeds adulterated at different levels with bovine meat and bone meal (MBM) and fishmeal, and it proved to be effortless to apply. The results obtained were very close to the expected values of contamination levels for both types of adulteration (MBM or fishmeal). Calculated values were not only replicable, but also reproducible. The advantages of the new approach, including the benefits of the optical adhesive used for permanent slide mounting and the experimental conditions that need to be met to implement the new method correctly, are discussed.

  19. 团头鲂对8种非常规饲料原料中营养物质的表观消化率%Apparent digestibility of eight unconventional feed ingredients for Megalobrama amblycephala

    Institute of Scientific and Technical Information of China (English)

    姜雪姣; 梁丹妮; 刘文斌; 夏薇; 鲁康乐

    2011-01-01

    that apparent digestibility for dry matter, protein,crude fat,amino acids, phosphorus and energy of nine feed ingredients were 68.07%-92.69% , 81. 54%-92. 75% ,84. 82% - 103. 44% ,63. 07% - 95. 56% ,41. 48% - 97. 55% and 68. 91% -97.81% , respectively. Corn gluten meal showed the best apparent digestibility for all nutritions. Silkworm pupa had the highest apparent digestibility of four animal protein feedstuffs, and the next was blood meal. Apparent digestibility of enzyme feather meal was better than expanded feather meal in addition to crude fat. Barley grain had the highest protein and amino acid digestibility,but the apparent digestibility for dry matter,crude fat and energy were significantly lower than that of corn and broken rice. In conclusion, corn gluten meal and silkworm pupa can be used as high quality plant protein and animal protein sources, respectively. Blood meal, and feather meal can be used as a small amount with other feedstuffs. Corn and broken rice can be used as the main energy feed ingredients because of the higher energy values, and barley grain also can be used suitably for bluntnose black bream because of the balance of amino acids.

  20. 21 CFR 570.14 - Indirect food additives resulting from packaging materials for animal feed and pet food.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Indirect food additives resulting from packaging..., DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS FOOD ADDITIVES General Provisions § 570.14 Indirect food additives resulting from packaging materials for animal feed...

  1. An overview of tests for animal tissues in feeds applied in response to public health concerns regarding bovine spongiform encephalopathy

    NARCIS (Netherlands)

    Gizzi, G.; Raamsdonk, van L.W.D.; Baeten, V.; Murray, I.; Berben, G.; Brambilla, G.; Holst, von C.

    2003-01-01

    Enforcing the ban on meat-and-bone meal in feed for farmed animals, and especially ruminants, is considered an important measure to prevent the spread of bovine spongiform encephalopathy. The authors describe current analytical methods for the detection and identification of animal tissues in feed.

  2. 77 FR 6795 - Notification of a Public Meeting of the Science Advisory Board (SAB) Animal Feeding Operations...

    Science.gov (United States)

    2012-02-09

    ... AGENCY Notification of a Public Meeting of the Science Advisory Board (SAB) Animal Feeding Operations... Science Advisory Board (SAB) Staff Office announces a public meeting of the SAB Panel to conduct a peer... and Basins at Swine and Dairy Animal Feeding Operations'' (February 2012 draft). DATES: The SAB...

  3. Potential contamination issues arising from the use of biofuel and food industry by-products in animal feed

    DEFF Research Database (Denmark)

    Granby, Kit; Mortensen, Alicja; Broesboel-Jensen, B.

    2012-01-01

    By-products are secondary or discarded products from manufacturing. Contamination of by-products used for feed may result in carryover to animal food products and hence have impact on either animal health or food safety. Feed by-products from bioethanol production include, for example, 'dried dis...

  4. 78 FR 27303 - Irradiation in the Production, Processing, and Handling of Animal Feed and Pet Food; Electron...

    Science.gov (United States)

    2013-05-10

    ...) in part 579 Irradiation in the Production, Processing, and Handling of Animal Feed and Pet Food (21...--IRRADIATION IN THE PRODUCTION, PROCESSING, AND HANDLING OF ANIMAL FEED AND PET FOOD 0 1. The authority... / Friday, May 10, 2013 / Rules and Regulations#0;#0; ] DEPARTMENT OF HEALTH AND HUMAN SERVICES Food...

  5. Effect of different feed ingredients and additives on IPEC-J2 cells challenged with an enterotoxigenic Escherichia coli strain.

    Science.gov (United States)

    Spitzer, F; Speiser, S; Vahjen, W; Zentek, J

    2016-08-01

    The intestinal porcine epithelial cell line IPEC-J2 was used as an in vitro model to assess effects of additives on the adhesion and cell toxic effects of a F4-positive (ETEC) and a F4-negative Escherichia coli (DSM 2840) strain. Bacterial adhesion was examined using flow cytometry in IPEC-J2 cells infected with bacteria stained with 5,6-carboxymethyl fluorescein diacetate succinimidyl ester. Measurement of transepithelial electrical resistance (TEER) was performed to characterize the impact on IPEC-J2 monolayer integrity. The feed additives were prepared as aqueous extract and tested in different dilutions and incubation times. The F4-positive ETEC strain had a high adhesion to IPEC-J2 cells and reduced TEER shortly after the in vitro infection. The nonpathogenic E. coli strain DSM 2840 showed only low adhesion capacity and no TEER impairment. Infection with ETEC with added test extracts showed a reduction of bacterial adhesion to IPEC-J2 cells by an autolyzed yeast product (p < 0.05). Bovine colostrum, an additive containing thyme extract and an organic acid mix did not interfere with the ETEC adherence. The TEER decrease of the IPEC-J2 monolayer after ETEC infection was not affected by the added substances. In conclusion, interference with epithelial adhesion might be a protective mechanism of the tested yeast extract, indicating that the cell culture model might be suitable as screening tool to complement in vivo challenge trials with piglets.

  6. Recent advances in the risk assessment of melamine and cyanuric acid in animal feed

    Energy Technology Data Exchange (ETDEWEB)

    Dorne, Jean Lou, E-mail: jean-lou.dorne@efsa.europa.eu [Unit on Contaminants, European Food Safety Authority, Largo N. Palli 5/A, 43121 Parma (Italy); Doerge, Daniel R. [NCTR, Division of Biochemical Toxicology, National Center for Toxicological Research, U.S. Food and Drug Administration, 3900 NCTR Road, Jefferson, AR 72079 (United States); Vandenbroeck, Marc [Unit on Contaminants, European Food Safety Authority, Largo N. Palli 5/A, 43121 Parma (Italy); Fink-Gremmels, Johanna [University of Utrecht (Netherlands); Mennes, Wim [RIVM, Bilthoven (Netherlands); Knutsen, Helle K. [Norwegian Institute of Public Health, Oslo (Norway); Vernazza, Francesco [Dietary and Chemical Monitoring, European Food Safety Authority, Largo N. Palli 5/A, 43121 Parma (Italy); Castle, Laurence [FERA, York (United Kingdom); Edler, Lutz [German Cancer Research Center, Heidelberg (Germany); Benford, Diane [Food Standard Agency, London (United Kingdom)

    2013-08-01

    Melamine can be present at low levels in food and feed mostly from its legal use as a food contact material in laminates and plastics, as a trace contaminant in nitrogen supplements used in animal feeds, and as a metabolite of the pesticide cyromazine. The mechanism of toxicity of melamine involves dose-dependent formation of crystals with either endogenous uric acid or a structural analogue of melamine, cyanuric acid, in renal tubules resulting in potential acute kidney failure. Co-exposure to melamine and cyanuric acid in livestock, fish, pets and laboratory animals shows higher toxicity compared with melamine or cyanuric acid alone. Evidence for crystal formation between melamine and other structural analogs i.e. ammelide and ammeline is limited. Illegal pet food adulterations with melamine and cyanuric acid and adulteration of milk with melamine resulted in melamine–cyanuric acid crystals, kidney damage and deaths of cats and dogs and melamine–uric acid stones, hospitalisation and deaths of children in China respectively. Following these incidents, the tolerable daily intake for melamine was re-evaluated by the U.S. Food and Drug Administration, the World Health Organisation, and the Scientific Panel on Contaminants in the Food Chain of the European Food Safety Authority (EFSA). This review provides an overview of toxicology, the adulteration incidents and risk assessments for melamine and its structural analogues. Particular focus is given to the recent EFSA risk assessment addressing impacts on animal and human health of background levels of melamine and structural analogues in animal feed. Recent research and future directions are discussed. - Highlights: ► Melamine in food and feed. ► Forms crystals in kidney with uric acid or cyanuric acid. ► Toxicity higher with cyanuric acid. ► Recent EFSA risk assessment. ► Animal and human health.

  7. Two-stage in vitro digestibility assay, a tool for formulating non-starch polysaccharide degrading enzyme combinations for commonly used feed ingredients of poultry rations

    Directory of Open Access Journals (Sweden)

    Y. Ramana Reddy

    2013-05-01

    Full Text Available Aim: An attempt was made to assess the effect of pure enzyme combinations with the objective of formulating customized enzyme mixtures based on sugar release when subjected to two-stage in vitro digestion assay. Materials and Methods: A two-stage in vitro digestibility assay was carried out for commonly used feed ingredients for poultry viz., maize, soy bean meal, sunflower cake, and de-oiled rice bran supplemented with three concentrations of xylanase (5000; 7500 and 10000 IU/kg, cellulase (50; 100 and 400 IU/kg and â-D-glucanase (100; 200 and 400 IU/kg were used to formulate various NSP enzymes combinations. In total 27 NSP enzyme combinations (3x3x3 were formulated and the sugar released due to NSP digestion was quantified by phenol sulphuric acid method. Results: The total sugar release was significantly (P<0.05 higher with supplementation of various enzymes combinations for maize, sunflower cake and de-oiled rice bran where as no significant (P<0.05 interaction of various NSP enzymes combinations was observed for soy bean meal. The NSP digestibility was highest in combination (xylanase-5000, cellulase-50 and â-D-glucanase-400 IU/kg, (xylanase-10000, cellulase-50 and â-D-glucanase-200 IU/kg and (xylanase-7500, cellulase- 100 and â-D-glucanase-100 IU/kg for maize, sunflower cake and de-oiled rice bran respectively. In case of sunflower cake, significant (P<0.01 three way interaction was observed among the xylanase, cellulose, and â-D-glucanase enzymes and the two-way interactions between the enzymes were also significant (P<0.01. Conclusion: It is concluded that 'n' number of non-starch Polysaccharide enzymes combinations can be screened for their efficiency to digest non-starch Polysaccharides present in various feed ingredients commonly used in poultry rations by employing two-stage in vitro digestibility assay as a tool. [Vet World 2013; 6(8.000: 525-529

  8. Inter-laboratory comparison study for pyrrolizidine alkaloids in animal feed using spiked and incurred material.

    Science.gov (United States)

    de Nijs, Monique; Elbers, Ingrid J W; Mulder, Patrick P J

    2014-01-01

    Pyrrolizidine alkaloids (PAs) are hepatotoxic metabolites produced by plants. PAs in animal feed can cause acute or chronic intoxications in animals and can be transferred to milk. An inter-laboratory comparison study among 12 laboratories, using their own methods of analysis, was conducted for the detection and quantification of PAs in animal feed. The participants were asked to quantify PAs in a blank test sample, a blank test sample to be spiked with a provided spiking mixture of seven PA standards, and a test sample contaminated with common groundsel (Senecio vulgaris). Ten of the participating laboratories used an LC-MS/MS method, one used an LC-ToF-MS method, and one used a GC-MS method. None of the laboratories reported false-negative samples, while two laboratories reported false-positive results in the blank sample. z-scores were calculated for each laboratory for seven PAs in test samples B and C. z-scores varied considerably between laboratories for the concentrations of the free bases and less for the N-oxides, probably due to the lower levels of the free bases as compared with the N-oxides in the contaminated feed. Questionable or unsatisfactory results for the z-scores were obtained for 8% of the cases for the spiked sample and for 12% of the incurred sample. Three laboratories scored consequently positive or negative results. No preferred method for quantification of PAs in feed could be identified within the methods used for this study due to the relatively small number of participants. It was concluded that this inter-laboratory study shows that the methods used for PA detection need further development for accurate estimation of PAs in contaminated feed.

  9. IMEP-32: Determination of inorganic arsenic in animal feed of marine origin

    DEFF Research Database (Denmark)

    Sloth, Jens Jørgen; Cordeiro, Fernando; Rasmussen, Rie Romme;

    A collaborative study, IMEP-32, was conducted in accordance with international protocols to determine the performance characteristics of an analytical method for the determination of inorganic arsenic in animal feed of marine origin. The method would support Directive No 2002/32/EC of the European...... Parliament and the Council on undesirable substances in animal feed [1] where it is indicated that "Upon request of the competent authorities, the responsible operator must perform an analysis to demonstrate that the content of inorganic arsenic is lower than 2 ppm". The method is based on solid phase...... (unspiked and spiked), fish fillet (spiked) and a lobster hepatopancreas (unspiked). In total seven samples were investigated within the concentration range of 0.07 – 2.6 mg kg-1. The test samples were dispatched to 23 laboratories in 12 different countries. Nineteen participants reported results...

  10. Comparison of the Kjeldahl method and a combustion method for total nitrogen determination in animal feed.

    Science.gov (United States)

    Marcó, Alejandro; Rubio, Roser; Compañó, Ramon; Casals, Isidre

    2002-07-03

    The features of the Dumas combustion method (CM) and those of the Kjeldahl method (KM) were compared as they apply to total nitrogen determination in animal feed. Both methods achieved similar repeatability (S.D., 0.11-0.38 from Kjeldahl and 0.15-0.36 from combustion) and similar intra-laboratory reproducibility (S.D., 0.11-0.39 from Kjeldahl and 0.15-0.37 from combustion). R.S.D. is always below 2%. These results show that the CM is suitable for the analysis of protein content in animal feed (5-75% protein content). The CM is recommended owing to its shorter analysis time, its cost and its environmental suitability.

  11. Interaction of the role of Concentrated Animal Feeding Operations (CAFOs) in Emerging Infectious Diseases (EIDS).

    Science.gov (United States)

    Hollenbeck, James E

    2016-03-01

    Most significant change in the evolution of the influenza virus is the rapid growth of the Concentrated Animal Feeding Operations (CAFOs) on a global scale. These industrial agricultural operations have the potential of housing thousands of animals in a relatively small area. Emerging Infectious Diseases (EIDs) event can be considered as a shift in the pathogen-host-environment interplay characteristics described by Engering et al. (2013). These changes in the host-environment and the disease ecology are key to creating novel transmission patterns and selection of novel pathogens with a modification of genetic traits. With the development of CAFOs throughout the world, the need for training of animal caretakers to observe, identify, treat, vaccinate and cull if necessary is important to safeguard public health. The best defense against another pandemic of Emerging Infectious Diseases (EIDs) is the constant monitoring of the livestock and handlers of CAFOs and the live animal markets. These are the most likely epicenter of the next pandemic.

  12. Multi-mycotoxin analysis of animal feed and animal-derived food using LC-MS/MS system with timed and highly selective reaction monitoring.

    Science.gov (United States)

    Zhao, Zhiyong; Liu, Na; Yang, Lingchen; Deng, Yifeng; Wang, Jianhua; Song, Suquan; Lin, Shanhai; Wu, Aibo; Zhou, Zhenlei; Hou, Jiafa

    2015-09-01

    Mycotoxins have the potential to enter the human food chain through carry-over of contaminants from feed into animal-derived products. The objective of the study was to develop a reliable and sensitive method for the analysis of 30 mycotoxins in animal feed and animal-derived food (meat, edible animal tissues, and milk) using liquid chromatography-tandem mass spectrometry (LC-MS/MS). In the study, three extraction procedures, as well as various cleanup procedures, were evaluated to select the most suitable sample preparation procedure for different sample matrices. In addition, timed and highly selective reaction monitoring on LC-MS/MS was used to filter out isobaric matrix interferences. The performance characteristics (linearity, sensitivity, recovery, precision, and specificity) of the method were determined according to Commission Decision 2002/657/EC and 401/2006/EC. The established method was successfully applied to screening of mycotoxins in animal feed and animal-derived food. The results indicated that mycotoxin contamination in feed directly influenced the presence of mycotoxin in animal-derived food. Graphical abstract Multi-mycotoxin analysis of animal feed and animal-derived food using LC-MS/MS.

  13. Dietary Fibres: Their Analysis in Animal Feeding, and Their Role in Rabbit Nutrition and Health

    Directory of Open Access Journals (Sweden)

    Thierry Gidenne

    2013-12-01

    Full Text Available Two centuries ago Heinrich Einhof developed the so-called Weende method (crude fibre, to first deals with the fibre content of the feeds for ruminants, and proposes to isolate a residue called the "crude fibre". Then, dietary fibre concepts evolve and differ in animal feeding compared to human nutrition and health. Animal nutritionists deal with various fibre sources, often from whole plants (forages, by products of seeds processing, and recover a larger range of polysaccharidic components, including other polymers, such polyphenolic (lignins, tannins or polylipidic compounds (cutins. Dietary fibres are generally defined as polysaccharides and associated substances resistant to mammal enzyme digestion and absorption that can be partially or totally fermented in the gut. However, today this topic is still subjected to very active research, because of the complexity of the physical structure and chemical composition of the plant cell walls, and in the wide and different physiological effects of these different constituents. The importance of dietary fibre in animal feeding is due to its influence on rate of passage, mucosa functionality and its role as substrate for gut microbes performances and digestive health. This review will describe the definition and different structure of fibres and cell wall constituents and their analytical methods.

  14. Simultaneous determination of five quinoxaline-1,4-dioxides in animal feeds using an immunochromatographic strip.

    Science.gov (United States)

    Le, Tao; Zhu, Liqian; Shu, Lihui; Zhang, Lei

    2016-01-01

    An immunochromatographic (ICG) strip was developed for the simultaneous quantitative determination of five quinoxaline-1,4-dioxides in animal feed. For this purpose, polyclonal antibodies (PcAb) with group-specific quinoxaline-1,4-dioxides were conjugated to colloidal gold particles as the detection reagent for ICG strips to test for quinoxaline-1,4-dioxides. This method achieved semi-quantitative detection of quinoxaline-1,4-dioxides within 5-10 min. The visual lower detection limits of the strip for quinocetone, cyadox, carbadox, mequindox and olaquindox were 10, 15, 15, 20 and 20 ng ml(-1), respectively. Using an ICG strip reader, the 50% inhibitions (IC50 values) were calculated to be 9.1, 13.5, 16.6, 20.2 and 21.3 ng ml(-1) for quinocetone, cyadox, carbadox, mequindox and olaquindox, respectively. When used to analyse samples of animal feed, acceptable recovery rates of 77.5-99.5% and coefficients of variation (CVs) of 4.3-10.7% were obtained. Levels measured with the ICG strip for 10 spiked samples were confirmed by HPLC with a high correlation coefficient of 0.9965 (n = 10). In conclusion, the method was rapid and accurate for simultaneous determination of five quinoxaline-1,4-dioxides antibiotics in animal feed.

  15. Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe.

    Science.gov (United States)

    Streit, Elisabeth; Schatzmayr, Gerd; Tassis, Panagiotis; Tzika, Eleni; Marin, Daniela; Taranu, Ionelia; Tabuc, Cristina; Nicolau, Anca; Aprodu, Iuliana; Puel, Olivier; Oswald, Isabelle P

    2012-10-01

    Mycotoxins are secondary metabolites produced by fungi especially those belonging to the genus Aspergillus, Penicillum and Fusarium. Mycotoxin contamination can occur in all agricultural commodities in the field and/or during storage, if conditions are favourable to fungal growth. Regarding animal feed, five mycotoxins (aflatoxins, deoxynivalenol, zearalenone, fumonisins and ochratoxin A) are covered by EU legislation (regulation or recommendation). Transgressions of these limits are rarely observed in official monitoring programs. However, low level contamination by Fusarium toxins is very common (e.g., deoxynivalenol (DON) is typically found in more than 50% of the samples) and co-contamination is frequently observed. Multi-mycotoxin studies reported 75%-100% of the samples to contain more than one mycotoxin which could impact animal health at already low doses. Co-occurrence of mycotoxins is likely to arise for at least three different reasons (i) most fungi are able to simultaneously produce a number of mycotoxins, (ii) commodities can be contaminated by several fungi, and (iii) completed feed is made from various commodities. In the present paper, we reviewed the data published since 2004 concerning the contamination of animal feed with single or combinations of mycotoxins and highlighted the occurrence of these co-contaminations.

  16. Study on upgrading of oil palm wastes to animal feeds by radiation and fermentation processing

    Energy Technology Data Exchange (ETDEWEB)

    Kume, Tamikazu; Matsuhashi, Shinpei; Ito, Hitoshi [Japan Atomic Energy Research Inst., Takasaki, Gunma (Japan). Takasaki Radiation Chemistry Research Establishment] [and others

    1998-03-01

    Upgrading of oil palm empty fruit bunch (EFB), which is a main by-product of palm oil industry, to animal feeds by radiation pasteurization and fermentation was investigated for recycling the agro-resources and reducing the environmental pollution. The following results were obtained: (1) The necessary dose for pasteurization of EFB contaminated by various microorganisms including aflatoxin producing fungi was determined as 10 kGy. The chemical and biological properties of EFB were changed little by irradiation up to 50 kGy. (2) In the fermentation process, Pleurotus sajor-caju was selected as the most effective fungi and the optimum condition for fermentation was clarified. The process of fermentation in suspension was also established for the liquid seed preparation. (3) The digestibility and nutritional value of fermented products were evaluated as ruminant animal feeds and the mushroom can be produced as by-product. (4) The pilot plant named Sterifeed was built at MINT and a large volume production has been trying for animal feeding test and economical evaluation. It is expected to develop the process for the commercial use in Malaysia and to expand the technique to Asian region through UNDP/RCA/IAEA project. (author)

  17. Transformation of Beauveria bassiana to produce EGFP in Tenebrio molitor for use as animal feed additives.

    Science.gov (United States)

    Kim, Jae Su; Choi, Jae Young; Lee, Se Jin; Lee, Ju Hyun; Fu, Zhenli; Skinner, Margaret; Parker, Bruce L; Je, Yeon Ho

    2013-07-01

    Efforts are underway to develop more effective and safer animal feed additives. Entomopathogenic fungi can be considered practical expression platforms of functional genes within insects which have been used as animal feed additives. In this work, as a model, the enhanced green fluorescent protein (egfp) gene was expressed in yellow mealworms, Tenebrio molitor by highly infective Beauveria bassiana ERL1170. Among seven test isolates, ERL1170 treatment showed 57.1% and 98.3% mortality of mealworms 2 and 5 days after infection, respectively. The fungal transformation vector, pABeG containing the egfp gene, was inserted into the genomic DNA of ERL1170 using the restriction enzyme-mediated integration method. This resulted in the generation of the transformant, Bb-egfp#3, which showed the highest level of fluorescence. Bb-egfp#3-treated mealworms gradually turned dark brown, and in 7-days mealworm sections showed a strong fluorescence. This did not occur in the wild-type strain. This work suggests that further valuable proteins can be efficiently produced in this mealworm-based fungal expression platform, thereby increasing the value of mealworms in the animal feed additive industry.

  18. 常用饲料原料蛋白质在梅花鹿瘤胃内降解率的测定%Determination of Protein Ruminal Degradability of Common Feed Ingredients in Sika Deer

    Institute of Scientific and Technical Information of China (English)

    鲍坤; 徐超; 宁浩然; 王凯英; 赵家平; 李光玉

    2012-01-01

    : In order to investigate the protein degradation rule in rumen of several common feed ingredients in deer, four adult male sika deer fitted with permanent rumen cannulas were selected to estimate the protein ruminal degradability of cottonseed meal, corn germ meal, rapeseed meal, distillers' dried grains with solubles (DDGS) , corn gluten meal, corn fiber and Chinese wildrye using the nylon bag technology. The results showed as follows: protein ruminal degradability of cottonseed meal was always the highest, compared with other common feed ingredients, the difference in protein ruminal degradability at all time points was extremely significant (P<0.01). 2) The protein ruminal degradability at 48 hour in descending order was cottonseed meal, corn gluten meal, Chinese wildrye, DDGS, corn germ meal, rapeseed meal and corn fiber, and the protein ruminal dynamic degradability showed the similar change law. It is concluded that protection technology of protein bypass rumen must be used in practice to reduce waste of protein source because of high degradability of cottonseed meal; rapeseed meal is a kind of new protein supplement to develop because of its low protein ruminal degradability; corn germ meal, DDGS, corn gluten meal, corn fiber and Chinese wildrye can be used as common feed ingredients in deer production. [ Chinese Journal of Animal Nutrition, 2012, 24 (11) : 2257-2262]%为研究几种鹿常用饲料原料的蛋白质瘤胃降解规律,以4头安装有永久性瘤胃瘘管的成年雄性梅花鹿为试验动物,采用尼龙袋法对棉籽粕、玉米胚芽粕、菜籽粕、干酒糟及其可溶物(DDGS)、玉米蛋白粉、玉米纤维及羊草的蛋白质瘤胃降解率进行测定.结果表明:1)棉籽粕的蛋白质瘤胃降解率始终最高,与其他几种饲料原料相比,在各时间点的差异均达到极显著(P<0.01).2)48 h的蛋白质瘤胃降解率从高到低依次为棉籽粕、玉米蛋白粉、羊草、DDGS、玉米胚芽粕、菜籽粕

  19. Survey the frequency and type of Fungal Contaminants in Animal Feed of Yazd Dairy Cattles

    Directory of Open Access Journals (Sweden)

    mohammad taghi ghaneian

    2016-04-01

    Full Text Available Introduction About 500,000 species of fungi have been realized up to now. There are abundant fungi in air, soil and our environment. So the growth of them increases in the presence of air moisture and appropriate temperature. However saprophytic fungi have a wide distribution in nature, they are responsible for decomposition of organic materials and playing an important role in the biogeochemical cycles of major nutrients. Some saprophytes are toxic that contaminate human foods and animal feeds by production of mycotoxins. Aflatoxins are the most common and dangerous mycotoxins produced by few species of Aspergillus and penicillium. This group of mycotoxin has disorder and risks, including the induction of liver cancer. They are mutagenic and teratogenic. Aflatoxin B1, B2, G1 and G2, which are naturally produced by several toxic fungi, may contaminate a wide range of dairy animal feeds resulted severe economic loss of cattle meat. Since Aflatoxin B1 and B2 can be transmitted via mammalian’s milk and cheese in form of synthetic Aflatoxin M1 and M2 to human consumers, cause significant health problems. Therefore contamination of animal feed with common toxic airborne saprophytic fungi is a major concern of health officials. Wheat, barley, corn, soybean and other animal feeds may be contaminated with toxic fungi during implantation, harvesting and storage. There are many dairy and livestock centers in Yazd that prepare milk and dairy products for Yazd and neighboring provinces. The aim of current study was to evaluate the amount and type of fungal contaminates of dairy feeds in Yazd dairies. Materials and methods This cross-sectional descriptive study was conducted in the summer of 2012 on 23 dairies in Yazd. Samples of different animal feeds including concentrates, wheat straw, hay, corn, silage corn, soybean and canola as well as waste of bread, were randomly selected from their bulks. The temperature and humidity of feed storage were recorded

  20. Biological treatments as a mean to improve feed utilization in agriculture animals-An overview

    Institute of Scientific and Technical Information of China (English)

    Nahla A Abdel-Aziz; Abdelfattah Z M Salem; Mounir M El-Adawy; Luis M Camacho; Ahmed E Kholif; Mona M Y Elghandour; Borhami E Borhami

    2015-01-01

    As a result of agriculture practices, mil ion tons of agriculture are produced as a secondary or by-products;however, with low nutritive values. Many methods are applied to improve the nutritive value and increase its utilization in ruminant’s nutrition. The biological treatments are the most common with more safe-treated products. In most cases, the biological treatments are paral eled with decreased crude ifber and ifber fractions content with increased crude protein content. Direct-fed micro-bial and exogenous enzymes to animal are other ways of biological methods for improving nutritive value of feeds. Here in this review, we wil try to cover the biological treatments of by-products from different sides view with different types of animals and different animal end-products.

  1. The influence of feeding GMO-peas on growth of animal models

    Directory of Open Access Journals (Sweden)

    Petr Mares

    2014-02-01

    Full Text Available Introduction of genetically modified (GM food or feed into the commercial sale represents a very complicated process. One of the most important steps in approval process is the evaluation of all risks on the health status of people and animal models. Within our project the genetically modified peas was breeded that showed significant resistance against Pea seed-borne mosaic virus and Pea enation mosaic virus. Preclinical studies have been conducted to found out the effect of GMO peas on animals - rats of outbreeding line Wistar. In a total, 24 male, specific pathogen free Wistar rats were used in the experiment. At the beginning of the experiment, the animals were 28 days old. The three experimental groups with 8 individuals were created. The first group of rats was fed with GMO peas, the second group of rats consumed mix of pea cultivar Raman and the third group was control without pea addition (wheat and soya were used instead of pea. In the present study we focused our attention on health, growth and utility features of rats fed with GM pea. All characteristic were observed during the experiment lasting 35 days. Consumed feed was weighted daily and the weight of the animals was measured every seven days. The average values were compared within the groups. The aim of the experiment was to verify if resistant lines of pea influence the weight growth of animal models. The results of our experiment showed that even a high concentration (30% of GM pea did not influence growth rate of rats to compare with both rats fed with pea of Raman cultivar and control group. We did not observe any health problems of animal models during the experiment.

  2. Analysis of Tetracyclines in Medicated Feed for Food Animal Production by HPLC-MS/MS

    Directory of Open Access Journals (Sweden)

    Rosa Elvira Gavilán

    2015-12-01

    Full Text Available The use of medicated feed is a common practice in animal food production to improve animal health. Tetracyclines and β-Lactams are the groups that are most frequently added to this type of feed. The measurement of the concentration of the analytes in these types of samples is sometimes due to the matrix characteristic, and manufacturers are demanding fast, precise and reproducible methods. A rapid confirmatory method based on a simple extraction protocol using acidified methanol and followed by high performance liquid chromatography coupled to a tandem mass spectrometer for the quantification of four tetracyclines in feed is presented. Validation was performed following the guidelines of Decision 2002/657/EC. Results indicated that the four tetracyclines can be identified and quantified in a concentration range between 50 and 500 mg/kg with recoveries between 84% and 109% and RSD for precision under reproducible conditions between 12% and 16%. Satisfactory results were also obtained with interlaboratory studies and by comparing the method with an HPLC-Fluorescent method.

  3. Immunoassay for the Detection of Animal Central Nervous Tissue in Processed Meat and Feed Products.

    Science.gov (United States)

    Rao, Qinchun; Richt, Juergen A; Hsieh, Yun-Hwa Peggy

    2016-05-11

    An indirect competitive enzyme-linked immunosorbent assay (icELISA) based on the detection of the thermal-stable central nervous tissue (CNT) marker protein, myelin basic protein (MBP), was developed to detect animal CNT in processed meat and feedstuffs. Two meat samples (cooked at 100 °C for 30 min and autoclaved at 133 °C for 20 min) of bovine brain in beef and two feed samples (bovine brain meal in beef meal and in soybean meal) were prepared at levels of 0.0008, 0.0031, 0.0063, 0.0125, 0.025, 0.05, 0.1, 0.2, 0.4, 0.8, and 1.6%. An anti-MBP monoclonal antibody (mAb3E3) was produced using the hybridoma technique and characterized using Western blot. The optimized icELISA was CNT-specific without cross-reactivity with either meat (beef and pork) or soybean meal samples and had low intra-assay (%CV ≤ 3.5) and interassay variability (%CV ≤ 3.3), with low detection limits for bovine MBP (6.4 ppb) and bovine CNT spiked in both meat (0.05%) and feed (0.0125%) samples. This assay is therefore suitable for the quantitative detection of trace amounts of contaminated animal CNT in processed food and feed products.

  4. Screening of mycotoxins in animal feed from the region of Vojvodina

    Directory of Open Access Journals (Sweden)

    Kokić Bojana M.

    2009-01-01

    Full Text Available This paper shows the results of screening of mycotoxins in animal feed originating from the region of Vojvodina. Permanent screening is needed on all levels of production and storage, as well as the use of known methods to reduce mould contamination or toxin content in feedstuffs and feed. A total of 56 representative samples were collected from feed companies from the region of Vojvodina. Samples were collected during February 2009. The collected samples included 41 samples of feedstuffs (soybean, soybean meal, soybean grits, soybean cake, maize, sunflower meal, barley, wheat feed flour, rapeseed meal, dehydrated sugar beet pulps, alfalfa meal, yeast, dried whey, fish meal, meat-bone meal and 15 samples of complete feedingstuffs. The amounts of aflatoxins, ochratoxin A, zearalenone, fumonisin and deoxynivalenol were determined. Screening method for the analysis was done using Neogen Veratox® testing kits. The test itself is a competitive direct enzyme-linked immunosorbent assay (CD-ELISA. Mycotoxins were present in 71.4% of the samples, but the values determined were below the maximum allowed limits for both Serbian and EC reference values. Zearalenone was found with the highest incidence (57.1% of samples, followed by ochratoxin A (37.5%, fumonisin (33.9%, deoxynivalenol (14.3% and aflatoxins (3.6%.

  5. 不同原料组分的配合饲料比热模型%Model of formula feed specific heat based on different components of feed ingredients

    Institute of Scientific and Technical Information of China (English)

    王红英; 高蕊; 李军国; 杨洁; 康宏彬

    2013-01-01

    During the processes of conditioning, extrusion and cooling,the consistency and stability of feed products are the most important problems at present. In order to determine the heat and mass transfer properties of formula feed in these processes, the effects of different components of feed ingredients on specific heat were investigated using the continuous differential scanning calorimeter (DSC) method. With the help of a computer program, the apparatus provided different energy fluxes for the active cell containing texting sample and the reference cell containing air, in order to keep the two cells at the same temperature. By analyzing the energy differences between them, the specific heat of a sample could be obtained for the specific heat capacity of raw materials which had a great influence on the feed production. Up to now, there were many research reports on onefold raw material specific heat, however, the studies on formula feed specific heat were very limited. The works in this study took piglet formula feed as an example. The experiments in three factors with five levels were designed by a quadratic orthogonal rotation approach to attempt to determining the specific heat of the mixture of maize (46%-70%), soybean meal (9%-18%) and whey powder (2%-10%). Maize and soybean meal shared a larger proportion in piglet formula feed than other feed ingredients, while whey powder was a type of thermo-sensitive substance that had a great influence on specific heat. The result showed that the specific heat increased with an increase of heating temperature for each onefold raw material, but the whey powder appeared to peak at 58.8℃,which may be the glass transition temperature of whey powder. This situation influenced microstructure and it was harmful to the nutritional quality of whey powder and the palatability of pellet feed. Based on the experiments, a model of specific heat of maize,soybean meal and whey powder mass fraction was established by regression

  6. Detection of ruminant meat and bone meals in animal feed by real-time polymerase chain reaction: Result of an interlaboratory study

    NARCIS (Netherlands)

    Prado, M.; Berben, G.; Fumière, O.; Duijn, G. van; Mensinga-Kruize, J.; Reaney, S.; Boix, A.; Holst, C. von

    2007-01-01

    The commercialization of animal feeds infected by prions proved to be the main cause of transmission of bovine spongiform encephalopathy (BSE). Therefore, feed bans were enforced, initially for ruminant feeds, and later for all feeds for farmed animals. The development and validation of analytical m

  7. Assessing the relationship between groundwater nitrate and animal feeding operations in Iowa (USA)

    Science.gov (United States)

    Zirkle, Keith W.; Nolan, Bernard T.; Jones, Rena R.; Weyer, Peter J.; Ward, Mary H.; Wheeler, David C.

    2016-01-01

    Nitrate-nitrogen is a common contaminant of drinking water in many agricultural areas of the United States of America (USA). Ingested nitrate from contaminated drinking water has been linked to an increased risk of several cancers, specific birth defects, and other diseases. In this research, we assessed the relationship between animal feeding operations (AFOs) and groundwater nitrate in private wells in Iowa. We characterized AFOs by swine and total animal units and type (open, confined, or mixed), and we evaluated the number and spatial intensities of AFOs in proximity to private wells. The types of AFO indicate the extent to which a facility is enclosed by a roof. Using linear regression models, we found significant positive associations between the total number of AFOs within 2 km of a well (p trend  5 mg/L) compared with low-nitrate (≤ 5 mg/L) wells (p = 0.001). A generalized additive model for high-nitrate status identified statistically significant areas of risk for high levels of nitrate. Adjustment for some AFO predictor variables explained a portion of the elevated nitrate risk. These results support a relationship between animal feeding operations and groundwater nitrate concentrations and differences in nitrate loss from confined AFOs vs. open or mixed types.

  8. A safety analysis of food waste-derived animal feeds from three typical conversion techniques in China.

    Science.gov (United States)

    Chen, Ting; Jin, Yiying; Shen, Dongsheng

    2015-11-01

    This study was based on the food waste to animal feed demonstration projects in China. A safety analysis of animal feeds from three typical treatment processes (i.e., fermentation, heat treatment, and coupled hydrothermal treatment and fermentation) was presented. The following factors are considered in this study: nutritive values characterized by organoleptic properties and general nutritional indices; the presence of bovine- and sheep-derived materials; microbiological indices for Salmonella, total coliform (TC), total aerobic plate counts (TAC), molds and yeast (MY), Staphylococcus Aureus (SA), and Listeria; chemical contaminant indices for hazardous trace elements such as Cr, Cd, and As; and nitrite and organic contaminants such as aflatoxin B1 (AFB1) and hexachlorocyclohexane (HCH). The present study reveals that the feeds from all three conversion processes showed balanced nutritional content and retained a certain feed value. The microbiological indices and the chemical contaminant indices for HCH, dichlorodiphenyltrichloroethane (DDT), nitrite, and mercury all met pertinent feed standards; however, the presence of bovine- and sheep-derived materials and a few chemical contaminants such as Pb were close to or might exceed the legislation permitted values in animal feeding. From the view of treatment techniques, all feed retained part of the nutritional values of the food waste after the conversion processes. Controlled heat treatment can guarantee the inactivation of bacterial pathogens, but none of the three techniques can guarantee the absence of cattle- and sheep-derived materials and acceptable levels of certain contaminants. The results obtained in this research and the feedstuffs legislation related to animal feed indicated that food waste-derived feed could be considered an adequate alternative to be used in animal diets, while the feeding action should be changed with the different qualities of the products, such as restrictions on the application

  9. 青鱼对8种饲料原料中营养物质的表观消化率%Nutrient Apparent Digestibility of Eight Feed Ingredients for Black Carp (Mylopharyngodon piceus Richardson)

    Institute of Scientific and Technical Information of China (English)

    明建华; 叶金云; 张易祥; 吴成龙; 杨霞; 刘黎

    2012-01-01

    The apparent digestibility of dry matter (DM) , crude protein (CP) , amino acids (AA) , ether extract (EE) , total phosphorus (TP) and gross energy (GE) of domestic fish meal, maggot meal, corn gluten meal, soybean meal, peanut meal, cottonseed meal, rapeseed meal and rice bran were determined for black carp (Mylopharyngodon piceus Richardson). The test diets consisted of 70% basal diet and 30% test feed ingredients, and added 0. 1% Y2O3 as an indicator. Two hundred and seventy black carp with an average body weight of (60.17 ± 1. 28) g were randomly divided into 9 groups with 3 replicates in each group and 10 fish in each replicate. The fish in control group were fed a basal diet, and those in experiment groups were randomly fed one of 8 experimental diets. The fecal samples were collected by abdominal pressure method after one week. The results showed that apparent digestibility of DM, CP, EE, TP, GE and total AA of eight feed ingredients were 62.17% to 86. 47% , 83. 34% to 95. 84% , 78. 93% to 100. 06% , 37. 33% to 81. 99% , 66. 75% to 89. 86% and 86. 33% to 96. 58% , respectively. In the eight feed ingredients, the highest apparent digestibility of DM, TP and GE was found in corn gluten meal, while soybean meal had the highest apparent digestibility of CP, EE and total AA. The lowest apparent digestibility of DM and GE was found in cottonseed meal, and rice bran had the lowest apparent digestibility of EE and TP. The apparent digestibility of CP was consistent with the apparent digestibility of total AA in the eight feed ingredients, and the lowest apparent digestibility of CP and total AA was found in maggot meal. In conclusion, soybean meal and corn gluten meal can be used as high-quality plant protein sources to serve as alternative fish meal in feed of black carp. The apparent digestibility of CP and AA is lower in maggot meal, so the amount of maggot meal in feed should not be too high. Peanut meal, cottonseed meal and rapeseed meal are also good plant

  10. 21 CFR 589.2001 - Cattle materials prohibited in animal food or feed to prevent the transmission of bovine...

    Science.gov (United States)

    2010-04-01

    ... Nutrition's Library, 5100 Paint Branch Pkwy., College Park, MD 20740, or at the National Archives and... section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act (the act). (2) Animal feed or...

  11. Environmental contaminants associated with a swine concentrated animal feeding operation and implications for McMurtrey National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Waste generated by concentrated animal feeding operations (CAFOs) may contain a variety of contaminants including nutrients, pathogens, trace elements, antibiotics,...

  12. Substituição de farinhas de origem animal por ingredientes de origem vegetal em dietas para frangos de corte Substitution of animal by-product meals by vegetable ingredients in diets for broilers

    Directory of Open Access Journals (Sweden)

    Claudio Bellaver

    2005-06-01

    Full Text Available Devido às exigências de alguns importadores, por motivação cultural ou devido a zoonoses recém acontecidas na Europa, tem havido um direcionamento para fabricação de rações vegetais com base em milho e farelo de soja (FS. Esse direcionamento traz conseqüências na produção e por isso, objetivou-se avaliar a resposta de frangos de corte alimentados com dietas contendo farinhas de carne e ossos (FCO e farinha de vísceras de aves (FV e dietas contendo milho e FS. As dietas foram calculadas para conterem 3.050 e 3.150 kcal EM/kg de ração nas fases inicial e de crescimento, respectivamente, e com os demais nutrientes calculados para atenderem às exigências das aves. A substituição de ingredientes foi testada variando-se os níveis de proteina nas fases inicial e de crescimento respectivamente, da seguinte forma: 1. Dieta com inclusão de 4% de FCO suína e 3% de FV, calculada por proteína ideal, com 22% (inicial e 20 % de PB (crescimento; 2. Dieta semelhante à dieta 1, sem farinhas de origem animal, formulada a base de milho e FS, com PB e lisina digestível semelhantes à dieta 1; 3. Dieta semelhante à dieta 2, com 23% (inicial e 21% de PB (crescimento e lisina digestível semelhante a dieta 1; 4. Dieta semelhante à dieta 2, com 24% (inicial e 22% de PB (crescimento e lisina digestível 6% e 5% superiores à dieta 1. Houve diminuição significativa da matéria seca da cama das aves devido à presença de ingredientes exclusivamente vegetais e aumento do teor de proteína das dietas (P0,05; havendo, porém, maior peso dos pés (PThe demand of some importers due to cultural reasons or to zoonosis that recently emerged in Europe, there has been a trend to manufacture vegetable feeds based on corn and soybean meal (SBM. This influences live production, and therefore, this study aimed at evaluating the response of broilers fed diets containing either meat and bone meal (MBM and offal meal (OM, or vegetable diets based on corn and

  13. Distiller’s Dried Grains With Solubles (DDGS for Animal Feed

    Directory of Open Access Journals (Sweden)

    Budi Tangendjaja

    2008-09-01

    Full Text Available Distiller’s Dried Grains with Solubles (DDGS is co-product from dry milling of ethanol industry after removal of ethanol and CO2. From every 25.4 kg (1 bushel of corn, it can produce around 7.7 kg of DDGS. DDGS offers an opportunity for cost savings in animal feed rations, and will be available in abundant quantities in coming years. DDGS has been traded in many parts of the world with 27% protein, 9 – 10% fat and < 7% fiber. Although DDGS is mainly used for feeding ruminant, more DDGS are used for monogastric animals such as swine and poultry and recently an interest to be used for aquaculture. Recent studies by University of Arkansas indicated that Metabolizable Energy value of DDGS for poultry is 2850 kcal/kg. It was also reported that DDGS can be included up to 15% in broiler feed without affecting performance and higher level of inclusion was possible for finisher broiler. On swine diet, Digestible and Metabolizable Energy of DDGS is equal to corn and much higher value than that reported by NRC 1998. DDGS is a good source of protein, fat, phosphorus and energy for lactating dairy cows. Distiller’s grains can be included in dairy cow diets up to 20% of the ration without decreasing dry matter intake, milk production, milk fat and protein percentage. For beef cattle, it can effectively be used as an energy source and be fed up to 40% of ration with excellent growth performance, carcass and meat quality. For aquaculture, DDGS can be used up to 30% in freshwater fish such as catfish and tilapia and up to 20% in trout; it can also be used to feed shrimp up to 10%. However, in order to use DDGS for animal feeding, several quality factors include physical, chemical and biological should be considered especially in formulating a diet. DDGS quality may vary depending on the origin and corn quality, processing condition especially drying temperature and time and amount of solubles being added to distiller’s grains.

  14. Effects of in-feed chlortetracycline prophylaxis of beef cattle on animal health and antimicrobial-resistant Escherichia coli

    Science.gov (United States)

    Concerns have been raised that in-feed chlortetracycline (CTC) may increase antimicrobial resistance (AMR), specifically tetracycline-resistant (TETr) Escherichia coli, and third-generation cephalosporin-resistant (3GCr) E. coli. We evaluated the impact of a 5-day in-feed CTC prophylaxis on animal h...

  15. Levels and risk assessment of chemical contaminants in byproducts for animal feed in Denmark.

    Science.gov (United States)

    Mortensen, Alicja; Granby, Kit; Eriksen, Folmer D; Cederberg, Tommy Licht; Friis-Wandall, Søren; Simonsen, Yvonne; Broesbøl-Jensen, Birgitte; Bonnichsen, Rikke

    2014-01-01

    With aim to provide information on chemical contaminants in byproducts in animal feed, the data from an official control by the Danish Plant Directorate during 1998-2009, were reviewed and several samples of citrus pulp and dried distillers grains with solubles (DDGS) were additionally collected for analysis and risk assessment. The levels of contaminants in the samples from the official control were below maximum limits from EU regulations with only a few exceptions in the following groups; dioxins and dioxin-like polychlorobiphenyls (PCBs) in fish-containing byproducts and dioxins in vegetable and animal fat, hydrogen cyanide in linseed, and cadmium in sunflowers. The levels of pesticides and mycotoxins in the additionally collected samples were below maximum limits. Enniatin B (ENN B) was present in all DDGS samples. The hypothetical cases of carry-over of contamination from these byproducts were designed assuming total absorption and accumulation of the ingested contaminant in meat and milk and high exposure (a byproduct formed 15-20% of the feed ration depending on the species). The risk assessment was refined based on literature data on metabolism in relevant animal species. Risk assessment of contaminants in byproducts is generally based on a worst-case approach, as data on carry-over of a contaminant are sparse. This may lead to erroneous estimation of health hazards. The presence of ENN B in all samples of DDGS indicates that potential impact of this emerging mycotoxin on feed and food safety deserves attention. A challenge for the future is to fill up gaps in toxicological databases and improve models for carry-over of contaminants.

  16. Representative sampling of animal feed and mixtures in the Danish agricultural sector

    DEFF Research Database (Denmark)

    Petersen, Lars; Esbensen, Kim Harry

    2005-01-01

    will continue for two more years and will include international collaborators (Australia, Canada). The Danish authorities have instituted a system of control analysis, which contains a set of mandated sampling and analysis methods. From a preliminary survey it was concluded that in fact all of the existing...... sampling procedures are not optimized in the light of Pierre Gy’s Theory of Sampling (TOS).......Sampling of grain, animal feeds (solid & liquid) including important mineral mixtures in the Danish agricultural sector is subject to an ongoing investigation with the objective of improving existing (sub-optimal) sampling procedures. Results from the first 6 months are presented here; the project...

  17. Animal feed contamination by PCDDs-PCDFs in Italy in years 2002-2003

    Energy Technology Data Exchange (ETDEWEB)

    Ceci, R.; Diletti, G.; Torreti, L.; Benedictis, A. De; Scortichini, G. [Ist. Zooprofilattico Sperimentale dell' Abruzzo e del Molise (Italy)

    2004-09-15

    Polychlorinated dibenzo-p-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs), are ubiquitous toxic contaminants mainly originating from thermal and incineration processes and representing a potential risk for human health. Various studies show that environmental levels have decreased during the last 20 years. In contrast to this trend several cases of specific contamination have caused high PCDD and PCDF levels in feedstuffs. It is important to monitor the dioxin contamination of feed to avoid large scale feed contamination and to decrease human exposure to dioxins. In Italy PCDDs and PCDFs monitoring has been introduced in the National Residues Surveillance Plan (NRSP) since 1999 and all relevant laboratory tests have been carried out at the Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise (ISO/IEC 17025 accredited), following designation by the Ministry of Health. The aim of this study was to evaluate PCDD/Fs levels and congener distribution patterns in different animal feed in Italy, collected in the period 2002-2003.

  18. Environmental health effects of concentrated animal feeding operations: implications for nurses.

    Science.gov (United States)

    McElroy, Katie G

    2010-01-01

    Changes in livestock farming over the last 50 years have led to the increase of large-scale livestock farms called concentrated animal feeding operations (CAFOs). These farms pose a threat to the environment by polluting the air and nearby ground and surface waters. In addition, adverse health effects have been found in CAFO workers and CAFO neighbors. A multitude of respiratory effects have been noted by workers and neighbors, some of which are severe enough to cause workers to leave the industry. The mental health of CAFO neighbors appears to suffer as well, mainly because of noxious odors and stress. Concentrated animal feeding operations also contribute to the growth of antibiotic-resistant bacteria, which have the potential to harm populations nationwide. Although research is being done on this topic around the world, the nursing literature contains very little information on health effects from CAFOs. Occupational, community, and public health nurses should be aware of the dangers from CAFOs and should participate in caring practices, research, and advocacy to diminish the risks.

  19. Whey fermentation by anaerobiospirillum succiniciproducens for production of a succinate-based animal feed additive

    Science.gov (United States)

    Samuelov; Datta; Jain; Zeikus

    1999-05-01

    Anaerobic fermentation processes for the production of a succinate-rich animal feed supplement from raw whey were investigated with batch, continuous, and variable-volume fed-batch cultures with Anaerobiospirillum succiniciproducens. The highest succinate yield, 90%, was obtained in a variable-volume fed-batch process in comparison to 80% yield in a batch cultivation mode. In continuous culture, succinate productivity was 3 g/liter/h, and the yield was 60%. Under conditions of excess CO2, more than 90% of the whey-lactose was consumed, with an end product ratio of 4 succinate to 1 acetate. Under conditions of limited CO2, lactose was only partially consumed and lactate was the major end product, with lower levels of ethanol, succinate, and acetate. When the succinic acid in this fermentation product was added to rumen fluid, it was completely consumed by a mixed rumen population and was 90% decarboxylated to propionate on a molar basis. The whey fermentation product formed under excess CO2, which contained mainly organic acids and cells, could potentially be used as an animal feed supplement.

  20. Do whole-food animal feeding studies have any value in the safety assessment of GM crops?

    Science.gov (United States)

    Herman, Rod A; Ekmay, Ricardo

    2014-02-01

    The use of whole-food (grain meal contained in feed) animal-feeding studies to support the safety assessment of genetically modified crops has been contentious. This may be, in part, a consequence of poorly agreed upon study objectives. Whole-food animal-feeding studies have been postulated to be useful in detecting both expected and unexpected effects on the composition of genetically modified crops. While the justification of animal feeding studies to detect unexpected effects may be inadequately supported, there may be better justification to conduct such studies in specific cases to investigate the consequences of expected compositional effects including expression of transgenic proteins. Such studies may be justified when (1) safety cannot reasonably be predicted from other evidence, (2) reasonable hypothesis for adverse effects are postulated, (3) the compositional component in question cannot be isolated or enriched in an active form for inclusion in animal feeding studies, and (4) reasonable multiples of exposure can be accomplished relative to human diets. The study design for whole-food animal-feeding studies should be hypotheses-driven, and the types of data collected should be consistent with adverse effects that are known to occur from dietary components of biological origin.

  1. Prevalence of Nontyphoidal Salmonella and Salmonella Strains with Conjugative Antimicrobial-Resistant Serovars Contaminating Animal Feed in Texas.

    Science.gov (United States)

    Hsieh, Yi-Cheng; Poole, Toni L; Runyon, Mick; Hume, Michael; Herrman, Timothy J

    2016-02-01

    The objective of this study was to characterize 365 nontyphoidal Salmonella enterica isolates from animal feed. Among the 365 isolates, 78 serovars were identified. Twenty-four isolates (7.0%) were recovered from three of six medicated feed types. Three of these isolates derived from the medicated feed, Salmonella Newport, Salmonella Typhimurium var. O 5- (Copenhagen), and Salmonella Lexington var. 15+ (Manila), displayed antimicrobial resistance. Susceptibility testing revealed that only 3.0% (12) of the 365 isolates displayed resistance to any of the antimicrobial agents. These 12 isolates were recovered from unmedicated dry beef feed (n = 3), medicated dry beef feed (n = 3), cabbage culls (n = 2), animal protein products (n = 2), dry dairy cattle feed (n = 1), and fish meal (n = 1). Only Salmonella Newport and Salmonella Typhimurium var. O 5- (Copenhagen) were multidrug resistant. Both isolates possessed the IncA/C replicon and the blaCMY-2 gene associated with cephalosporin resistance. Plasmid replicons were amplified from 4 of 12 resistant isolates. Plasmids (40 kb) were Salmonella Montevideo and Salmonella Kentucky. Conjugation experiments were done using 7 of the 12 resistant isolates as donors. Only Salmonella Montevideo, possessing a plasmid and amplifying IncN, produced transconjugants. Transconjugants displayed the same antimicrobial resistance profile as did the donor isolate. Three isolates that amplified replicons corresponding to IncA/C or IncHI2 did not produce transconjugants at 30 or 37°C. The results of this study suggest that the prevalence of antimicrobial-resistant Salmonella contaminating animal feed is low in Texas. However, Salmonella was more prevalent in feed by-products; fish meal had the highest prevalence (84%) followed by animal protein products (48%). Ten of the 35 feed types had no Salmonella contamination. Further investigation is needed to understand the possible role of specific feed types in the dissemination of antimicrobial

  2. 76 FR 67465 - Preventive Controls for Registered Human Food and Animal Food/Feed Facilities; Reopening of the...

    Science.gov (United States)

    2011-11-01

    ... HUMAN SERVICES Food and Drug Administration Preventive Controls for Registered Human Food and Animal...), entitled ``Preventive Controls for Registered Human Food and Animal Food/Feed Facilities; Request for.... Information obtained will assist FDA in the development of guidance on preventive controls for food...

  3. Environmental and health impacts of using food waste as animal feed: a comparative analysis of food waste management options.

    Science.gov (United States)

    Salemdeeb, Ramy; Zu Ermgassen, Erasmus K H J; Kim, Mi Hyung; Balmford, Andrew; Al-Tabbaa, Abir

    2017-01-01

    The disposal of food waste is a large environmental problem. In the United Kingdom (UK), approximately 15 million tonnes of food are wasted each year, mostly disposed of in landfill, via composting, or anaerobic digestion (AD). European Union (EU) guidelines state that food waste should preferentially be used as animal feed though for most food waste this practice is currently illegal, because of disease control concerns. Interest in the potential diversion of food waste for animal feed is however growing, with a number of East Asian states offering working examples of safe food waste recycling - based on tight regulation and rendering food waste safe through heat treatment. This study investigates the potential benefits of diverting food waste for pig feed in the UK. A hybrid, consequential life cycle assessment (LCA) was conducted to compare the environmental and health impacts of four technologies for food waste processing: two technologies of South Korean style-animal feed production (as a wet pig feed and a dry pig feed) were compared with two widespread UK disposal technologies: AD and composting. Results of 14 mid-point impact categories show that the processing of food waste as a wet pig feed and a dry pig feed have the best and second-best scores, respectively, for 13/14 and 12/14 environmental and health impacts. The low impact of food waste feed stems in large part from its substitution of conventional feed, the production of which has substantial environmental and health impacts. While the re-legalisation of the use of food waste as pig feed could offer environmental and public health benefits, this will require support from policy makers, the public, and the pig industry, as well as investment in separated food waste collection which currently occurs in only a minority of regions.

  4. Scientific Opinion on the safety and efficacy of betaine anhydrous as a feed additive for all animal species based on a dossier submitted by Danisco Animal Nutrition

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-05-01

    Full Text Available Glycine betaine (betaine acts as a methyl group donor in transmethylation reactions in organisms. Betaine occurs in numerous vertebrate tissues as an osmolyte, ensuring osmoprotection. Betaine is safe for piglets at the maximum supplementation rate of 2 000 mg/kg complete feed with a margin of safety below 5. This conclusion is extended to all pigs and extrapolated to all animal species and categories. The use of betaine as a feed additive up to a supplementation rate of 2 000 mg/kg complete feed is unlikely to pose concerns for consumer safety. Users’ inhalation exposure to betaine is expected to be minimal. Betaine anhydrous should be considered irritant to skin, eyes and mucous membranes and a skin sensitiser. It is likely to cause skin sensitisation. The supplementation of feed with betaine anhydrous does not pose a risk to the environment. Betaine has the potential to become efficacious in all animal species and categories when administered via feed or water for drinking. The FEEDAP Panel made some recommendations on (i introduction of a maximum content for supplemental betaine in complete feed and water for drinking; (ii avoidance of simultaneous use of betaine in feed and water for drinking; and (iii avoidance of simultaneous inclusion of betaine and choline chloride in premixtures.

  5. Avian-specific real-time PCR assay for authenticity control in farm animal feeds and pet foods.

    Science.gov (United States)

    Pegels, Nicolette; González, Isabel; García, Teresa; Martín, Rosario

    2014-01-01

    A highly sensitive TaqMan real-time PCR assay targeting the mitochondrial 12S rRNA gene was developed for detection of an avian-specific DNA fragment (68bp) in farm animal and pet feeds. The specificity of the assay was verified against a wide representation of animal and plant species. Applicability assessment of the avian real-time PCR was conducted through representative analysis of two types of compound feeds: industrial farm animal feeds (n=60) subjected to extreme temperatures, and commercial dog and cat feeds (n=210). Results obtained demonstrated the suitability of the real-time PCR assay to detect the presence of low percentages of highly processed avian material in the feed samples analysed. Although quantification results were well reproducible under the experimental conditions tested, an accurate estimation of the target content in feeds is impossible in practice. Nevertheless, the method may be useful as an alternative tool for traceability purposes within the framework of feed control.

  6. Rationalization of motive power use in animal feed industry; Racionalizacao do uso de forca motriz em fabrica de racao

    Energy Technology Data Exchange (ETDEWEB)

    Teixeira, Carlos A.; Oliveira Filho, Delly; Lacerda Filho, Adilio F. de; Martins, Jose H. [Vicosa Univ., MG (Brazil). Dept. de Engenharia Agricola]. E-mails: carlos, delly, alacerda, jmartins@vicosa.ufv.br

    2005-05-15

    The lack of investment in the energy sector, allied to the seasoning of natural resources necessity for the generation of hydroelectric energy, makes the rationalization of the use of electric energy an indispensable tool for country growth in an harmonic manner. The animal feed can represent around 70 to 80% of the total cost for running an animal feed production facility. So, it is important to study the energy management in processes that mainly use motive power, such as the animal feed factories. In the animal feed factory studied, the electric motors are used mainly for milling and mixture granulated and transportation. The objective of this paper is to manage the use of electric energy, by matching motive power at the Pif Paf animal feed industry to the load needs. The average electric motors load index was 48.6%, indicating a likelihood of economy. The potential economy with electric energy using the best options of motive power was about R$ 24,426.50 per year (23.9%). To achieve this goal it is also necessary: to adjust relays and to choose fuses, to schedule operation and to build storage facilities. (author)

  7. Efficiency of ethylene dichloride and carbon tetrachloride mixture for fumigation of important animal feeds

    Directory of Open Access Journals (Sweden)

    H. G. Khalsa

    1964-01-01

    Full Text Available It has been found that animal feeds like crushed barley, crushed gram and wheat bran can be effectively disinfested by fumigation with 3:1 mixture of ethylene dichloride and carbon tetrachloride at a dosage of 2.5 gallons per 1,000 cuft. The lowest average atmospheric temperatures, at which the fumigation for 48 hours and for 72 hours was found effective, were 28.6 and 24.15 degree celcius respectively. It was also found that the order of susceptibility of the three test insects, viz. Tribolium castaneum Herbst, Trogoderma granerium Everts and Latheticus oryzae Watrh and their various stages varied considerably. in all cases, adults and pupae were found to be more susceptible than larvae.

  8. Determination of the Thyreostats in Animal Feeding Stuffs Using Liquid Chromatography-Tandem Mass Spectrometry

    Directory of Open Access Journals (Sweden)

    Woźniak Barbara

    2014-10-01

    Full Text Available A rapid liquid chromatography tandem mass spectrometry method was developed and validated to detect and confirm five thyreostatic drugs: tapazole, thiouracil, methylthiouracil, propylthiouracil, and phenylthiouracil in animal feeding stuff samples. Thyreostats were extracted from feed with methanol, and then degreasing of the extract with petroleum ether was performed, followed by the derivatisation of the compounds with 3-iodobenzylbromide in basic medium (pH 8.0. The derivatives were extracted with diethyl ether and analysed by gradient elution on a Poroshell 120-EC C18 column with triple quadrupole MS detection with turbo spray source in positive ionisation mode. The method was validated in accordance with the Commission Decision 2002/657/EC. For validation level of 10 ļig kg-1, the recovery ranged from 82% to 97.5% for all examined compounds. The repeatability and reproducibility did not exceed the limit of 20% for all analytes. The linearity was good for all thyreostats in the whole range of tested concentrations, as proved by the correlation coefficients greater than 0.99. The decision limits (CCa ranged from 1.63 ļig kg-1 to 3.95 ļig kg-1, whereas the detection capabilities (CCß ranged from 2.74 ļig kg-1 to 6.73 ļig kg-1. The developed analysis is sensitive and robust, and therefore useful for quantification and confirmation of thyreostats in residue control programme.

  9. Simultaneous Determination of FOur Arsenic Additives in Animal Feed by Capillary Electrophoresis

    Institute of Scientific and Technical Information of China (English)

    BaoguoSun; MiroslavMacka; 等

    2002-01-01

    Four additives,[4-hydroxy-3-nitrophenylarsonic acid(Roxarsone),4-nitrophenylarsonic acid(4-NPAA),phenylarsonic acid (PAA) and p-aminophenylarsonic acid (p-ASA)] in chicken feed were simultaneously determinated by capillary zone electrophoresis(CZE) with on -line UV-detection.Based on our previous research,the sample extraction,cleanup and detection condition were discussed and optimised,Analytes were extracted with acidic 20% acetonitrile and the cleaned up with C18 SPE before the detection.20mM Carbonate buffer at pH10 was used as electrolyte,A fused silica capillary(48.5cm x75um),18kV working voltage and 200nm detection wavelength were applied for CE detection.Acetonitrile functioned as a modifier to reduce the conductivity of the sample soulution during the CE separation.The sensityvity of the method is sufficient for the routine inspection of Roxarsone in animal feed,The recoveries for all analytes were reasonably good but the precision of the method was poorer than HPLC.

  10. Utilization of potato starch processing wastes to produce animal feed with high lysine content.

    Science.gov (United States)

    Li, Ying; Liu, Bingnan; Song, Jinzhu; Jiang, Cheng; Yang, Qian

    2015-02-01

    This work aims to utilize wastes from the potato starch industry to produce single-cell protein (SCP) with high lysine content as animal feed. In this work, S-(2-aminoethyl)-L-cysteine hydrochloride-resistant Bacillus pumilus E1 was used to produce SCP with high lysine content, whereas Aspergillus niger was used to degrade cellulose biomass and Candida utilis was used to improve the smell and palatability of the feed. An orthogonal design was used to optimize the process of fermentation for maximal lysine content. The optimum fermentation conditions were as follows: temperature of 40°C, substrate concentration of 3%, and natural pH of about 7.0. For unsterilized potato starch wastes, the microbial communities in the fermentation process were determined by terminal restriction fragment length polymorphism analysis of bacterial 16S rRNA genes. Results showed that the dominant population was Bacillus sp. The protein quality as well as the amino acid profile of the final product was found to be significantly higher compared with the untreated waste product at day 0. Additionally, acute toxicity test showed that the SCP product was non-toxic, indicating that it can be used for commercial processing.

  11. Weber's law, the magnitude effect and discrimination of sugar concentrations in nectar-feeding animals.

    Directory of Open Access Journals (Sweden)

    Vladislav Nachev

    Full Text Available Weber's law quantifies the perception of difference between stimuli. For instance, it can explain why we are less likely to detect the removal of three nuts from a bowl if the bowl is full than if it is nearly empty. This is an example of the magnitude effect - the phenomenon that the subjective perception of a linear difference between a pair of stimuli progressively diminishes when the average magnitude of the stimuli increases. Although discrimination performances of both human and animal subjects in various sensory modalities exhibit the magnitude effect, results sometimes systematically deviate from the quantitative predictions based on Weber's law. An attempt to reformulate the law to better fit data from acoustic discrimination tasks has been dubbed the "near-miss to Weber's law". Here, we tested the gustatory discrimination performance of nectar-feeding bats (Glossophaga soricina, in order to investigate whether the original version of Weber's law accurately predicts choice behavior in a two-alternative forced choice task. As expected, bats either preferred the sweeter of the two options or showed no preference. In 4 out of 6 bats the near-miss to Weber's law provided a better fit and Weber's law underestimated the magnitude effect. In order to test the generality of this observation in nectar-feeders, we reviewed previously published data on bats, hummingbirds, honeybees, and bumblebees. In all groups of animals the near-miss to Weber's law provided better fits than Weber's law. Furthermore, whereas the magnitude effect was stronger than predicted by Weber's law in vertebrates, it was weaker than predicted in insects. Thus nectar-feeding vertebrates and insects seem to differ in how their choice behavior changes as sugar concentration is increased. We discuss the ecological and evolutionary implications of the observed patterns of sugar concentration discrimination.

  12. Analysis of particle-borne odorants emitted from concentrated animal feeding operations.

    Science.gov (United States)

    Yang, Xufei; Lorjaroenphon, Yaowapa; Cadwallader, Keith R; Wang, Xinlei; Zhang, Yuanhui; Lee, Jongmin

    2014-08-15

    Airborne particles are known to serve as a carrier of odors emanating from concentrated animal feeding operations (CAFOs). However, limited quantitative data about particle-borne odorants preclude an accurate assessment of the role of particles in odor transport. This study collected total suspended particulates (TSP) and PM10 (particles with aerodynamic diameter smaller than 10 μm) at the air exhaust of eight types of CAFOs (swine: farrowing, gestation, weaning, and finishing; poultry: manure-belt layer hen, tom turkey, chicken broiler, and cage-free layer hen; in total 20 animal buildings) in multiple seasons, and examined the variability in particle odorant composition with animal operation type, season, and particle size. Fifty-seven non-sulfur-containing odorants were identified and quantitated, including carbonyls, alcohols, acids, phenols, and nitrogen-containing compounds. They in total accounted for 2.19±1.52% TSP and 4.97±3.25% PM10 mass. Acetic acid and ethanol were most abundant but less odor-contributing than phenylacetic acid, indole, dodecanoic acid, and (E,E)-2,4-decadienal, as determined by odor activity value. Particle odorant composition varied significantly with animal operation type, season, and particle size. The TSP and PM10 samples from swine gestation buildings, for example, showed distinctly different odorant compositions than those from tom turkey buildings. The summer TSP and PM10 samples contained in general lower concentrations of short-chain fatty acids but higher concentrations of long-chain fatty acids, aldehydes, and short-chain alcohols than the winter samples. Compared to TSP, PM10 samples from different types of CAFOs shared a more similar odorant composition, contained higher odorant concentrations per mass of particles, and accounted for on average 53.2% of the odor strength of their corresponding TSP samples.

  13. Animals

    Energy Technology Data Exchange (ETDEWEB)

    Skuterud, L.; Strand, P. [Norwegian Radiation Protection Authority (Norway); Howard, B.J. [Inst. of Terrestrial Ecology (United Kingdom)

    1997-10-01

    The radionuclides of most concern with respect to contamination of animals after a nuclear accident are radioiodine, radiocaesium and radiostrontium (ICRP 30, 1979). Of the other significant anthropogenic radionuclides likely to be released in most accidents, only small proportions of that ingested will be absorbed in an animals gut, and the main animal products, milk and meat, will not normally be contaminated to a significant extent. Animal products will mostly be contaminated as a result of ingestion of contaminated feed and possibly, but to a much lesser extent, from inhalation (for radioiodine only). Direct external contamination of animals is of little or no consequence in human food production. Radioiodine and radiostrontium are important with respect to contamination of milk; radiocaesium contaminates both milk and meat. The physical and chemical form of a radionuclide can influence its absorption in the animal gut. For example, following the Chernobyl accident radiocaesium incorporated into vegetation by root uptake was more readily absorbed than that associated with the original deposit. The transfer of radiocaesium and radiostrontium to animals will be presented both as transfer coefficients and aggregated transfer coefficients. For most animal meat products, only radiocaesium is important as other radionuclides do not significantly contaminate muscle. Farm animal products are the most important foodstuff determining radiocaesium intake by the average consumer in the Nordic countries. The major potential source of radioiodine and radiostrontium to humans is milk and milk products. Of the different species, the smaller animals have the highest transfer of radiocaesium from fodder to meat and milk. (EG). 68 refs.

  14. 9 CFR 113.50 - Ingredients of biological products.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Ingredients of biological products... REQUIREMENTS Ingredient Requirements § 113.50 Ingredients of biological products. All ingredients used in a licensed biological product shall meet accepted standards of purity and quality; shall be...

  15. Fate of arsenic in swine waste from concentrated animal feeding operations.

    Science.gov (United States)

    Makris, Konstantinos C; Quazi, Shahida; Punamiya, Pravin; Sarkar, Dibyendu; Datta, Rupali

    2008-01-01

    Swine diets are often supplemented by organoarsenicals, such as 3-nitro-4-hydroxyphenylarsonic acid (roxarsone) to treat animal diseases and promote growth. Recent work reported roxarsone degradation under anaerobic conditions in poultry litter, but no such data exist for swine wastes typically stored in lagoons nearby concentrated animal feeding operations (CAFOs). The objectives of this study were to: (i) characterize a suite of swine wastes collected from 19 randomly selected CAFOs for soluble arsenate [As(V)], arsenite [As(III)], dimethylarsenic acid (DMA), monomethylarsonic acid (MMA), 3-amino-4-hydroxyphenylarsonic acid (3-HPPA), p-arsanilic acid, and roxarsone, and (ii) determine the geochemical fate of roxarsone in storage lagoons nearby CAFOs. Swine waste suspensions were spiked with roxarsone and incubated under dark/light and aerobic/anaerobic conditions to monitor roxarsone degradation kinetics. Arsenic speciation analysis using liquid chromatography and inductively coupled plasma mass spectrometry (LC-ICPMS) illustrated the prevalence of As(V) in swine waste suspensions. Roxarsone underwent degradation to either organoarsenicals (3-HPPA) or As(V) and a number of unidentified metabolites. Roxarsone degradation occurred under anaerobic conditions for suspensions low in solids content, but suspensions higher in solids content facilitated roxarsone degradation under both anaerobic and aerobic conditions. Increased solids content enhanced roxarsone degradation kinetics under aerobic conditions. According to current waste storage and sampling practices, arsenic in swine wastes stored in lagoons has been overlooked as a possible environmental health issue.

  16. Attempts to increase the growth rhythm of juvenile Northern pike (Esox lucius, L. by adding enzyme based ingredients into dry feed

    Directory of Open Access Journals (Sweden)

    Cristina Muscalu-Nagy

    2013-03-01

    Full Text Available Northern pike’s rearing in recirculation systems is limited because of increasing FCR togetherwith size of fish. The reason is apparently connected to the disability of pike to secrete sufficientdigestive enzymes to process any offered dry feed. During feeding on natural food, the pike gets thenecessary enzymes from the prey’s body. This is the reason why we added to feeds digestive enzymesand even “fish juice”. We used commercially available enzymes such as ®Colebil and ®Triferment indifferent dozes. We also used supplements of live feed. The results are encouraging since we noticed ahigher growth rate in feeding the pikes fingerlings with dry feed enriched with protease enzymes.

  17. Probiotics - the versatile functional food ingredients.

    Science.gov (United States)

    Syngai, Gareth Gordon; Gopi, Ragupathi; Bharali, Rupjyoti; Dey, Sudip; Lakshmanan, G M Alagu; Ahmed, Giasuddin

    2016-02-01

    Probiotics are live microbes which when administered in adequate amounts as functional food ingredients confer a health benefit on the host. Their versatility is in terms of their usage which ranges from the humans to the ruminants, pigs and poultry, and also in aquaculture practices. In this review, the microorganisms frequently used as probiotics in human and animal welfare has been described, and also highlighted are the necessary criteria required to be fulfilled for their use in humans on the one hand and on the other as microbial feed additives in animal husbandry. Further elaborated in this article are the sources from where probiotics can be derived, the possible mechanisms by which they act, and their future potential role as antioxidants is also discussed.

  18. A quantitative real time polymerase chain reaction approach for estimating processed animal proteins in feed: preliminary data

    Directory of Open Access Journals (Sweden)

    Maria Cesarina Abete

    2013-04-01

    Full Text Available Lifting of the ban on the use of processed animal proteins (PAPs from non-ruminants in non-ruminant feed is in the wind, avoiding intraspecies recycling. Discrimination of species will be performed through polymerase chain reaction (PCR, which is at a moment a merely qualitative method. Nevertheless, quantification of PAPs in feed is needed. The aim of this study was to approach the quantitative determination of PAPs in feed through Real Time (RT-PCR technique; three different protocols picked up from the literature were tested. Three different kind of matrices were examined: pure animal meals (bovine, chicken and pork; one feed sample certified by the European reference laboratory on animal proteins (EURL AP in feed spiked with 0.1% bovine meal; and genomic DNAs from bovine, chicken and pork muscles. The limit of detection (LOD of the three protocols was set up. All the results obtained from the three protocols considered failed in the quantification process, most likely due to the uncertain copy numbers of the analytical targets chosen. This preliminary study will allow us to address further investigations, with the purpose of developing a RT-PCR quantitative method.

  19. Evaluation of the effect of mycotoxin binders in animal feed on the analytical performance of standardised methods for the determination of mycotoxins in feed.

    Science.gov (United States)

    Kolosova, A; Stroka, J

    2012-01-01

    Recently, the use of substances that can suppress or reduce absorption, promote the excretion of mycotoxins or modify their mode of action in feed, so-called mycotoxin binders, has been officially allowed in the European Union as technological feed additives. The influence of the addition of mycotoxin binders to animal feed on the analytical performance of the official methods for the determination of mycotoxins was studied and the results are presented. Where possible standardised methods for analysis were applied. Samples of 20 commercial mycotoxin binders were collected from various companies. The following mycotoxins were included in the study: aflatoxin B₁, deoxynivalenol, zearalenone, ochratoxin A, fumonisins B₁ and B₂, T-2 and HT-2 toxins. A binder (or binders combined in a group) was mixed with feed material containing the mycotoxin, and the feed material was analysed. For data evaluation, the mean values were compared by Student's t-test (an independent two-sample t-test with unequal sample sizes and equal variance). The repeatability standard deviation of each method was used as an estimate of method variability. No significant differences (p = 0.05) in mycotoxin levels between binder-free material and the material containing different binders were found. Further, the possible effects of binder addition in combination with processing (pelletising) on the amount of aflatoxin B₁ determined in feed were studied. Three commercial mycotoxin binders containing hydrated sodium calcium aluminosilicate (HSCAS) as the main component were used in these experiments. Feed samples with and without mycotoxin binders were pelletised with and without steam treatment. After pelletising, materials were analysed for AFB₁. Only the combination pelletising and a mixture of binders added at a total level of 1.2% had a significant effect (41% reduction) on the amount of AFB₁ determined.

  20. Projeto e construção de reômetro capilar para caracterização de alimentos para animais Design and construction of a capillary rheometer to characterize feed ingredients

    Directory of Open Access Journals (Sweden)

    Marcos Fraiha

    2010-09-01

    Full Text Available O princípio da reometria é relativamente simples, e a construção de equipamentos para avaliação do comportamento reológico de materiais pode ser realizada com poucos investimentos. O presente trabalho teve por objetivos projetar e construir um reômetro capilar para caracterizar ingredientes e misturas utilizadas em alimentação animal. Durante os testes, observou-se atrito desprezível (0,20 a 0,01% da força aplicada entre pistão e cilindro e não se observou refluxo de amostra. A força necessária para o escoamento das amostras através do capilar foi de 986,02±52,05; 559,60±52,24 e 338,25±45,86N, para as amostras com 29,04±0,08, 31,91±1,01 e 34,98±0,30% de umidade, respectivamente. A partir da fundamentação teórica de reologia de materiais, foi possível construir um reômetro fundamental utilizando materiais e operações simples de tornearia, com custo total de R$ 4.500,00.The fundaments of rheometry are relatively simple, and the construction of equipments to measure the rheological behavior of materials can be accomplished with small investment. The aim of this paper is to describe the design and construction of a capillary rheometer to characterize feed ingredients. The force required to extrude and maintain sample flow was 986.02±52.05; 559.60±52.24 and 338.25±45.86N for the samples with 29.04±0.08, 31.91±1.01 and 34.98±0.30% moisture, respectively, with negligible (0.20 to 0.01% of total force friction among moving parts, neither any mass reflux between piston and cylinder. Based on the fundaments of rheology, it was possible to build a capillary rheometer using simple materials and operations usually available in an engineering laboratory at a total cost of R$ 4,500.00.

  1. 78 FR 34565 - Irradiation in the Production, Processing, and Handling of Animal Feed and Pet Food; Electron...

    Science.gov (United States)

    2013-06-10

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 579 Irradiation in the Production, Processing... THE PRODUCTION, PROCESSING, AND HANDLING OF ANIMAL FEED AND PET FOOD 0 1. The authority citation for... generated from machine sources at energy levels not to exceed 10 million electron volts (MeV); (3)...

  2. 21 CFR 570.13 - Indirect food additives resulting from packaging materials prior sanctioned for animal feed and...

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Indirect food additives resulting from packaging materials prior sanctioned for animal feed and pet food. 570.13 Section 570.13 Food and Drugs FOOD AND DRUG... FOOD ADDITIVES General Provisions § 570.13 Indirect food additives resulting from packaging...

  3. Effects of a combination of feed additives on methane production, diet digestibility, and animal performance in lactating dairy cows

    NARCIS (Netherlands)

    Zijderveld, van S.M.; Fonken, B.C.J.; Dijkstra, J.; Gerrits, W.J.J.; Perdok, H.B.; Fokkink, W.B.; Newbold, J.R.

    2011-01-01

    Two experiments were conducted to assess the effects of a mixture of dietary additives on enteric methane production, rumen fermentation, diet digestibility, energy balance, and animal performance in lactating dairy cows. Identical diets were fed in both experiments. The mixture of feed additives in

  4. Development of an immunochromatographic strip test for rapid detection of melamine in raw milk, milk products, and animal feed

    Science.gov (United States)

    A simple, rapid and sensitive immunogold chromatographic strip test based on a monoclonal antibody was developed for the detection of melamine (MEL) residues in raw milk, milk products and animal feed. The limit of detection was estimated to be 0.05 µg/mL in raw milk, since the detection test line ...

  5. Standardization of flux chamber and wind tunnel flux measurements for quantifying emissions from area sources at animal feeding operations

    Science.gov (United States)

    A variety of wind tunnels and flux chambers have been used to measure fluxes of volatile organic compounds (VOC) and ammonia (NH3) at animal feeding operations (AFO). However, there has been little regard to the extreme variation and inaccuracy caused by inappropriate air velocity or sweep air flow...

  6. 21 CFR 500.45 - Use of polychlorinated biphenyls (PCB's) in the production, handling, and storage of animal feed.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Use of polychlorinated biphenyls (PCB's) in the... GENERAL Specific Administrative Rulings and Decisions § 500.45 Use of polychlorinated biphenyls (PCB's) in the production, handling, and storage of animal feed. (a) Polychlorinated biphenyls (PCB's)...

  7. Effects of different sampling intervals on apparent protein and energy digestibility of common feed ingredients by juvenile oscar fish (Astronotus ocellatus=Diferentes intervalos de coleta na determinação da digestibilidade aparente da proteína e da energia de ingredientes comuns para o apaiari (Astronotus ocellatus

    Directory of Open Access Journals (Sweden)

    João Batista Kochenborger Fernandes

    2012-04-01

    Full Text Available This study evaluated the apparent protein and energy digestibility of common feed ingredients (soybean meal, fish meal, wheat meal and corn by juvenile oscars using two different sampling intervals (30 min. and 12h. The 160 juvenile oscar fish tested (22.37 ± 3.06 g BW were divided into four cylindrical plastic net cages, each one placed in a 1000 L feeding tank. The experiment was completely randomized in a 2 x 4 factorial design (2 feces collection intervals and 4 feed ingredients with four replications. The statistical tests did not detect an interaction effect of sampling interval and type of ingredient on digestibility coefficients. Sampling interval did not affect protein and energy digestibility. The physical characteristics of juvenile oscar feces likely make them less susceptible to nutrient loss by leaching and can therefore be collected at longer intervals. Protein digestibility of the different ingredients was similar, showing that apparent digestibility of both animal and plant ingredients by juvenile oscars was efficient. Energy digestibility coefficients of fish meal and soybean meal were higher than those of wheat meal and corn. Carbohydrate-rich ingredients (wheat meal and corn had the worst energy digestibility coefficients and are therefore not used efficiently by juvenile oscars.O presente estudo avaliou a digestibilidade aparente da proteína e da energia de ingredientes (farelo de soja, farinha de peixe, farelo de trigo e milho por juvenis de apaiari (Astronotus ocellatus usando dois diferentes intervalos de coleta (30 min. e 12h. Os 160 juvenis de apaiari utilizados (22,37 ± 3,06 g de peso corporal foram divididos em quatro tanques rede plásticos e cilíndricos, cada um colocado em um tanque de alimentação de 1.000 L. O experimento foi inteiramente casualizado em esquema fatorial 2 x 4 (2 intervalos de coleta de fezes e 4 ingredientes foram com quatro repetições. Os testes estatísticos não detectaram efeito da

  8. Source tracking swine fecal waste in surface water proximal to swine concentrated animal feeding operations

    Science.gov (United States)

    Heaney, Christopher D.; Myers, Kevin; Wing, Steve; Hall, Devon; Baron, Dothula; Stewart, Jill R.

    2015-01-01

    Swine farming has gone through many changes in the last few decades, resulting in operations with a high animal density known as confined animal feeding operations (CAFOs). These operations produce a large quantity of fecal waste whose environmental impacts are not well understood. The purpose of this study was to investigate microbial water quality in surface waters proximal to swine CAFOs including microbial source tracking of fecal microbes specific to swine. For one year, surface water samples at up- and downstream sites proximal to swine CAFO lagoon waste land application sites were tested for fecal indicator bacteria (fecal coliforms, Escherichia coli and Enterococcus) and candidate swine-specific microbial source-tracking (MST) markers (Bacteroidales Pig-1-Bac, Pig-2-Bac, and Pig-Bac-2, and methanogen P23-2). Testing of 187 samples showed high fecal indicator bacteria concentrations at both up- and downstream sites. Overall, 40%, 23%, and 61% of samples exceeded state and federal recreational water quality guidelines for fecal coliforms, E. coli, and Enterococcus, respectively. Pig-1-Bac and Pig-2-Bac showed the highest specificity to swine fecal wastes and were 2.47 (95% confidence interval [CI] = 1.03, 5.94) and 2.30 times (95% CI = 0.90, 5.88) as prevalent proximal down- than proximal upstream of swine CAFOs, respectively. Pig-1-Bac and Pig-2-Bac were also 2.87 (95% CI = 1.21, 6.80) and 3.36 (95% CI = 1.34, 8.41) times as prevalent when 48 hour antecedent rainfall was greater than versus less than the mean, respectively. Results suggest diffuse and overall poor sanitary quality of surface waters where swine CAFO density is high. Pig-1-Bac and Pig-2-Bac are useful for tracking off-site conveyance of swine fecal wastes into surface waters proximal to and downstream of swine CAFOs and during rain events. PMID:25600418

  9. Efficacy of European starling control to reduce Salmonella enterica contamination in a concentrated animal feeding operation in the Texas panhandle

    Directory of Open Access Journals (Sweden)

    Bodenchuk Michael J

    2011-02-01

    Full Text Available Abstract Background European starlings (Sturnus vulgaris are an invasive bird species known to cause damage to plant and animal agriculture. New evidence suggests starlings may also contribute to the maintenance and spread of diseases within livestock facilities. Identifying and mitigating the risk pathways that contribute to disease in livestock is necessary to reduce production losses and contamination of human food products. To better understand the impact starlings have on disease transmission to cattle we assessed the efficacy of starling control as a tool to reduce Salmonella enterica within a concentrated animal feeding operation. We matched a large facility, slated for operational control using DRC-1339 (3-chloro-4-methylaniline hydrochloride, also 3-chloro p-toluidine hydrochloride, 3-chloro-4-methylaniline, with a comparable reference facility that was not controlling birds. In both facilities, we sampled cattle feed, cattle water and cattle feces for S. enterica before and after starling control operations. Results Within the starling-controlled CAFO, detections of S. enterica contamination disappeared from feed bunks and substantially declined within water troughs following starling control operations. Within the reference facility, detections of S. enterica contamination increased substantially within feed bunks and water troughs. Starling control was not observed to reduce prevalence of S. enterica in the cattle herd. Following starling control operations, herd prevalence of S. enterica increased on the reference facility but herd prevalence of S. enterica on the starling-controlled CAFO stayed at pretreatment levels. Conclusions Within the starling-controlled facility detections of S. enterica disappeared from feed bunks and substantially declined within water troughs following control operations. Since cattle feed and water are obvious routes for the ingestion of S. enterica, starling control shows promise as a tool to help

  10. Radionuclides in Animal Feed (Poultry) 'Assessment of Radiation Dose'

    Energy Technology Data Exchange (ETDEWEB)

    Algadi, S.; Salih, I. [Radiation Safety Institute (Sudan)

    2014-07-01

    In this work a comprehensive study has been carried out for the determination of presents evaluation of effective dose due to consumption of chicken fed by fodders collected from four major Sudanese companies (Hader, Koudjs, Wifi and Preconex SPN.V). The concentrations of radionuclides in the thirty two (32) feed samples have been determined by gamma spectrometry using NaI(Tl) detector. Radionuclides observed were: Pb-212 (daughter of Th-238), Pb-214, Bi-214 (daughters of U-238), Cs-137 and K-40 concentration. In additives the activity concentration of these radionuclides has found in the following ranges: 0.81 - 22.06 Bq/kg, 0.59 - 32.07 Bq/kg, 0.64 - 15.77 Bq/kg, 0.01 - 2.02 Bq/kg and 33.58 - 204.61 Bq/kg respectively. In feed concentrates activity concentration ranges has: 0.73 - 13.79 Bq/kg, 0.33 - 20.04 Bq/kg, 0.01 - 1.67 Bq/kg, 0.01 - 0.28 Bq/kg, 26.86 - 99.21 Bq/kg respectively. In fodders the activity concentration ranges has: 1.25 - 1.52 Bq/kg, 0.12 - 1.24 Bq/kg, 0.51 - 1.25 Bq/kg, 0.01 - 0.61 Bq/kg, 11.94 - 127.88 Bq/kg respectively. The 'animal product' activity concentration ranges has: 0.31 - 1.65 Bq/kg, 0.22 - 1.11 Bq/kg, 0.26 - 1.07 Bq/kg, 0.03 - 0.51 Bq/kg, 14.07 - 79.93 Bq/kg respectively. High concentrations (233.3 Bq/Kg) has typically found in toxo(additive); the lowest concentration (27.9 Bq/Kg ) has found in concentrate for layers and animal product. The total average effective dose due to the different feed-stuff has estimated and found to be 5.89x10{sup -6}±3.11x10{sup -6}mSv/y and 13.9 x 10{sup -7} ± 7.24 x 10{sup -7}mSv/y for age categories 7-12 y and >17 y respectively. If compared with the limits - Radioactivity Levels Permitted in foodstuffs Part 1 the Saudi Standards, Metrology and quality (300 Bq/Kg) and ICRP,FAO organization (5 mSv/y) - these values are very low. Document available in abstract form only. (authors)

  11. The association between proximity to animal feeding operations and community health: a systematic review.

    Directory of Open Access Journals (Sweden)

    Annette M O'Connor

    Full Text Available BACKGROUND: A systematic review was conducted for the association between animal feeding operations (AFOs and the health of individuals living near AFOs. METHODOLOGY/PRINCIPAL FINDINGS: The review was restricted to studies reporting respiratory, gastrointestinal and mental health outcomes in individuals living near AFOs in North America, European Union, United Kingdom, and Scandinavia. From June to September 2008 searches were conducted in PUBMED, CAB, Web-of-Science, and Agricola with no restrictions. Hand searching of narrative reviews was also used. Two reviewers independently evaluated the role of chance, confounding, information, selection and analytic bias on the study outcome. Nine relevant studies were identified. The studies were heterogeneous with respect to outcomes and exposures assessed. Few studies reported an association between surrogate clinical outcomes and AFO proximity. A negative association was reported when odor was the measure of exposure to AFOs and self-reported disease, the measure of outcome. There was evidence of an association between self-reported disease and proximity to AFO in individuals annoyed by AFO odor. CONCLUSIONS/SIGNIFICANCE: There was inconsistent evidence of a weak association between self-reported disease in people with allergies or familial history of allergies. No consistent dose response relationship between exposure and disease was observable.

  12. Prevalence and antimicrobial resistance pattern of Salmonella in animal feed produced in Namibia

    Directory of Open Access Journals (Sweden)

    Godwin P. Kaaya

    2012-06-01

    Full Text Available The occurrence of Salmonella is a global challenge in the public health and food production sectors. Our study investigated the prevalence, serovar and antimicrobial susceptibility of strains of Salmonella serovars isolated from animal feed (meat-and-bone and blood meal samples from two commercial abattoirs in Namibia. A total of 650 samples (n = 650 were examined for the presence of Salmonella. Results showed that 10.9% (n = 71 were positive for Salmonella. Of the Salmonella serovars isolated, S. Chester was the most commonly isolated serovar (19.7%, followed by S. Schwarzengrund at 12.7%. From the Salmonella isolates, 19.7% (n = 14 were resistant to one or more of the antimicrobials (nalidixic acid, trimethoprim-sulfamethoxazole, sulfisoxa-zole, streptomycin and/or tetracycline, whereas 80.3% (n = 57 were susceptible to all 16 antimicrobials tested. Resistance to sulfisoxazole and the trimethroprim-suflamethoxazole combination were the most common. The resistant isolates belonged to ten different Salmonella serovars. The susceptibility of most of the Salmonella isolated to the antimicrobials tested indicates that anti-microbial resistance is not as common and extensive in Namibia as has been reported in many other countries. It also appears that there is a range of antimicrobials available that are effective in managing Salmonella infections in Namibia. However, there is some evidence that resistance is developing and this will need further monitoring to ensure it does not become a problem.

  13. Phosphorus Bioavailability: A Key Aspect for Conserving this Critical Animal Feed Resource with Reference to Broiler Nutrition

    Directory of Open Access Journals (Sweden)

    Xiuhua Li

    2016-05-01

    Full Text Available Phosphorus (P is an essential element, and the majority of animal feed phosphate is derived from phosphate rock that is a non-renewable resource. Current global P reserves may be depleted in 50–100 years. This poses the challenge of securing future P supply for the global animal feed industries. Currently, nutritionists formulate diets with substantial safety margins to guarantee that animals do not become P deficient. Excessive dietary P concentrations increase, not only the cost of diets, but also P excretion and pollution of the environment. We contend that understanding P bioavailability is central to the sustainable use of this mineral in animal agriculture. Poultry accounts for approximately 50% of animal feed phosphate consumption worldwide and for this reason we use the meat chicken or broiler as a case study to explore the nuances of P bioavailability. We conclude that, to tackle the challenge of dietary P bioavailability, cooperative research on a global scale is needed to standardise measurement procedures in order to produce a robust and reliable database which can be used by nutritionists to formulate diets to meet the bird’s P requirements precisely. Achievement of this goal will assist endeavours to sustain the global supply of phosphorus.

  14. Detection of Airborne Methicillin-Resistant Staphylococcus aureus Inside and Downwind of a Swine Building, and in Animal Feed: Potential Occupational, Animal Health, and Environmental Implications.

    Science.gov (United States)

    Ferguson, Dwight D; Smith, Tara C; Hanson, Blake M; Wardyn, Shylo E; Donham, Kelley J

    2016-01-01

    Aerosolized methicillin-resistant Staphylococcus aureus (MRSA) was sampled inside and downwind of a swine facility. Animal feed was sampled before and after entry into the swine facility. Aerosolized particles were detected using an optical particle counter for real-time measurement and with an Andersen sampler to detect viable MRSA. Molecular typing and antimicrobial susceptibility testing were performed on samples collected. Viable MRSA organisms isolated inside the swine facility were primarily associated with particles >5 µm, and those isolated downwind from the swine facility were associated with particles airborne MRSA organisms. Air samples collected after power washing with a biocide inside the swine facility resulted in no viable MRSA organisms detected. This pilot study showed that the ecology of MRSA is complex. Additional studies are warranted on the maximum distance that viable MRSA can be emitted outside the facility, and the possibility that animal feed may be a source of contamination.

  15. Solar energy project and biogas for animal feed production and jelly; Projeto de energia solar e biogas para producao de racao animal e geleia

    Energy Technology Data Exchange (ETDEWEB)

    Moura, J.P. de; Selvam, P.V.P.; Silva, R.T. da [Universidade Federal do Rio Grande do Norte (UFRN), Natal, RN (Brazil). Dept. de Engenharia Quimica], e-mails: johnsonmoura@yahoo.com.br, tatianesil@gmail.com

    2006-07-01

    This paper presents a study for utilization of surplus of horticulture industry for the production of jam and sweet from the fruit pulp and the manufacture of animal feed, organic fertilizer and biogas from the waste of this production. It also presents the equipment development of low-cost construction and operation that enables high energy efficiency (without heat loss) and can then be traded with greater advantage over other products on the market.

  16. Life cycle assessment of animal feeds prepared from liquid food residues: a case study of rice-washing water.

    Science.gov (United States)

    Ogino, Akifumi; Ishida, Mitsuyoshi; Ohmori, Hideyuki; Tanaka, Yasuo; Yamashita, Takahiro; Yokoyama, Hiroshi; Tatsugawa, Kenji; Ijiri, Satoru; Kawashima, Tomoyuki

    2012-01-01

    Life cycle assessment (LCA) was used to compare the greenhouse gas (GHG) emissions and energy consumption of three methods used to produce animal feed from concentrated rice-washing water (CRW) and disposing of the rice-washing water through wastewater treatment. Four scenarios were compared using LCA: (i) producing concentrated liquid feed by centrifugation (CC) of CRW with wastewater treatment and discharge of the supernatant, (ii) producing concentrated liquid feed by heating evaporation (HC) of CRW, (iii) producing dehydrated feed by dehydration (DH) of CRW, and (iv) wastewater treatment and discharge of nonconcentrated rice-washing water (WT). The functional unit (FU) was defined as 1 metric ton of rice washed for cooking or processing. Our results suggested that the energy consumptions of CC, HC, DH, and WT were 108, 322, 739, and 242 MJ per FU, respectively, and the amounts of GHG emissions from CC, HC, DH, and WT were 6.4, 15.8, 45.5, and 22.5 kg of CO equivalents per FU, respectively. When the produced feed prepared from CRW was assumed to be transported 200 km to farms, CC and HC still emitted smaller GHGs than the other scenarios, and CC consumed the smallest amount of energy among the scenarios. The present study indicates that liquid feed production from CRW by centrifugation has a remarkably reduced environmental impact compared with the wastewater treatment and discharge of rice-washing water.

  17. Availability of information about airborne hazardous releases from animal feeding operations.

    Directory of Open Access Journals (Sweden)

    Tyler J S Smith

    Full Text Available INTRODUCTION: Air from animal feeding operations (AFOs has been shown to transport numerous contaminants of public health concern. While federal statutes like the Emergency Planning and Community Right-to-Know Act (EPCRA generally require that facilities report hazardous releases, AFOs have been exempted from most of these requirements by the U.S. Environmental Protection Agency (EPA. We assessed the availability of information about AFO airborne hazardous releases following these exemptions. METHODS: We submitted public records requests to 7 states overlapping with or adjacent to the Chesapeake Bay watershed for reports of hazardous releases made by AFOs under EPCRA. From the records received, we calculated the proportion of AFOs in each state for which ≥1 reports were available. We also determined the availability of specific types of information required under EPCRA. The numbers of AFOs permitted under the Clean Water Act (CWA or analogous state laws, as determined from permitting databases obtained from states, were used as denominators. RESULTS: We received both EPCRA reports and permitting databases from 4 of 7 states. Across these 4 states, the mean proportion of AFOs for which ≥1 EPCRA reports were available was 15% (range: 2-33%. The mean proportions of AFOs for which the name or identity of the substance released, ≥1 estimates of quantity released, and information about nearby population density and sensitive populations were available were 15% (range: 2-33%, 8% (range: 0-22%, and 14% (range: 2-8%, respectively. DISCUSSION: These results suggest that information about the airborne hazardous releases of a large majority of AFOs is not available under federal law in the states that we investigated. While the results cannot be attributed to specific factors by this method, attention to multiple factors, including revision of the EPA's exemptions, may increase the availability of information relevant to the health of populations

  18. Total polyphenols content, antioxidant activity and stability of a grape pomace incorporated in animal feed

    Directory of Open Access Journals (Sweden)

    Veronica-Sanda Chedea

    2016-05-01

    Full Text Available Grape pomace (GP, resulting from wine making, is rich in antioxidant polyphenols originating from the input material, the grapes. Because of the high production volumes of grape pomace, environmental impact and nutritional content, new ways for its valorization are experimented. In order to incorporate it in animal feed (cow and pig, we determined its content in total polyphenols by the Folin Ciocalteu method, the antioxidant activity by the DPPH assay and its stability using the UV-Vis spectroscopy for different extraction media. In terms of total polyphenols the acetone extraction was the best (4667.1 mg GAE/100g sample comparing with ethanol and water (2140.4 mg GAE/100g sample respectively 2083.9 mg GAE/100g sample, and the ruminal fluid (732.9 mg GAE/100g sample and pepsin (712.2 mg GAE/100g sample. The highest antioxidant activity expressed as an antiradical activity against the DPPH radical, was registered for the acetone extract (32.8 μM Trolox Equivalents(TE, followed by the ethanol (6.5 μM TE and water extraction equal with pepsin extraction (4 μM TE, and the mixture of ruminal fluid (0.5 μM TE. The results show that even though the extraction of polyphenols in organic solvents is the best, when applied to the digestive media the situation changes. In both ruminal fluid and pepsin were measured almost the same amount of total polyphenols but the antioxidant activity was much lower in the ruminal fluid - 8 times lower. The UV-Vis spectroscopy shows that the acetone extract is stable over time when kept at – 20 ͦC.

  19. 76 FR 7106 - Food Additives Permitted in Feed and Drinking Water of Animals; Formic Acid

    Science.gov (United States)

    2011-02-09

    ... HUMAN SERVICES Food and Drug Administration 21 CFR Part 573 Food Additives Permitted in Feed and.... SUMMARY: The Food and Drug Administration (FDA) is amending the regulations for food additives permitted... agent in swine feed. This action is in response to a food additive petition filed by Kemira Oyj...

  20. Characterizing non-methane volatile organic compounds emissions from a swine concentrated animal feeding operation

    Science.gov (United States)

    Rumsey, Ian C.; Aneja, Viney P.; Lonneman, William A.

    2012-02-01

    Emissions of non-methane volatile organic compounds (NMVOCs) were determined from a swine concentrated animal feeding operation (CAFO) in North Carolina. NMVOCs were measured in air samples collected in SUMMA and fused-silica lined (FSL) canisters and were analyzed using a gas chromatography flame ionization detection (GC-FID) system. Measurements were made from both an anaerobic lagoon and barn in each of the four seasonal sampling periods during the period June 2007 through April 2008. In each sampling period, nine to eleven canister samples were taken from both the anaerobic lagoon and barn over a minimum of four different days during a period of ˜1 week. Measurements of meteorological and physiochemical parameters were also made during the sampling period. In lagoon samples, six NMVOCs were identified that had significantly larger emissions in comparison to other NMVOCs. This included three alcohols (ethanol, 2-ethyl-1-hexanol, and methanol), two ketones (acetone and methyl ethyl ketone (MEK)) and an aldehyde (acetaldehyde). The overall average fluxes for these NMVOCs, ranged from 0.18 μg m -2 min -1 for 2-ethyl-1-hexanol to 2.11 μg m -2 min -1 for acetone, with seasonal fluxes highest in the summer for four (acetone, acetaldehyde, 2-ethyl-1-hexanol and MEK) of the six compounds In barn samples, there were six NMVOCs that had significantly larger concentrations and emissions in comparison to other NMVOCs. These consisted of two alcohols (methanol and ethanol), an aldehyde (acetaldehyde), two ketones (acetone and 2,3-butanedione), and a phenol (4-methylphenol). Overall average barn concentration ranged from 2.87 ppb for 4-methylphenol to 16.12 ppb for ethanol. Overall average normalized barn emission rates ranged from 0.10 g day -1 AU -1 (1 AU (animal unit) = 500 kg of live animal weight) for acetaldehyde to 0.45 g day -1 AU -1 for ethanol. The NMVOCs, 4-methylphenol and 2,3-butanedione, which have low odor thresholds (odor thresholds = 1.86 ppb and 0

  1. Characterizing reduced sulfur compounds emissions from a swine concentrated animal feeding operation

    Science.gov (United States)

    Rumsey, Ian C.; Aneja, Viney P.; Lonneman, William A.

    2014-09-01

    Reduced sulfur compounds (RSCs) emissions from concentrated animal feeding operations (CAFOs) have become a potential environmental and human health concern, as a result of changes in livestock production methods. RSC emissions were determined from a swine CAFO in North Carolina. RSC measurements were made over a period of ≈1 week from both the barn and lagoon during each of the four seasonal periods from June 2007 to April 2008. During sampling, meteorological and other environmental parameters were measured continuously. Seasonal hydrogen sulfide (H2S) barn concentrations ranged from 72 to 631 ppb. Seasonal dimethyl sulfide (DMS; CH3SCH3) and dimethyl disulfide (DMDS; CH3S2CH3) concentrations were 2-3 orders of magnitude lower, ranging from 0.18 to 0.89 ppb and 0.47 to 1.02 ppb, respectively. The overall average barn emission rate was 3.3 g day-1 AU-1 (AU (animal unit) = 500 kg of live animal weight) for H2S, which was approximately two orders of magnitude higher than the DMS and DMDS overall average emissions rates, determined as 0.017 g day-1 AU-1 and 0.036 g day-1 AU-1, respectively. The overall average lagoon flux was 1.33 μg m-2 min-1 for H2S, which was approximately an order of magnitude higher than the overall average DMS (0.12 μg m-2 min-1) and DMDS (0.09 μg m-2 min-1) lagoon fluxes. The overall average lagoon emission for H2S (0.038 g day-1 AU-1) was also approximately an order of magnitude higher than the overall average DMS (0.0034 g day-1 AU-1) and DMDS (0.0028 g day-1 AU-1) emissions. H2S, DMS and DMDS have offensive odors and low odor thresholds. Over all four sampling seasons, 77% of 15 min averaged H2S barn concentrations were an order of magnitude above the average odor threshold. During these sampling periods, however, DMS and DMDS concentrations did not exceed their odor thresholds. The overall average barn and lagoon emissions from this study were used to help estimate barn, lagoon and total (barn + lagoon) RSC emissions from swine CAFOs

  2. Domestic animal hosts strongly influence human-feeding rates of the Chagas disease vector Triatoma infestans in Argentina.

    Directory of Open Access Journals (Sweden)

    Ricardo E Gürtler

    zooprophylaxis. Domestic animals in domiciles profoundly affect the host-feeding choices, human-vector contact rates and parasite transmission predicted by a model based on these estimates.

  3. Combination of chemical analyses and animal feeding trials as reliable procedures to assess the safety of heat processed soybean seeds.

    Science.gov (United States)

    Vasconcelos, Ilka M; Brasil, Isabel Cristiane F; Oliveira, José Tadeu A; Campello, Cláudio C; Maia, Fernanda Maria M; Campello, Maria Verônica M; Farias, Davi F; Carvalho, Ana Fontenele U

    2009-06-10

    This study assessed whether chemical analyses are sufficient to guarantee the safety of heat processing of soybeans (SB) for human/animal consumption. The effects of extrusion and dry-toasting were analyzed upon seed composition and performance of broiler chicks. None of these induced appreciable changes in protein content and amino acid composition. Conversely, toasting reduced all antinutritional proteins by over 85%. Despite that, the animals fed on toasted SB demonstrated a low performance (feed efficiency 57.8 g/100 g). Extrusion gave place to higher contents of antinutrients, particularly of trypsin inhibitors (27.53 g/kg flour), but animal performance was significantly (p trials, extrusion appears to be the safest method. In conclusion, in order to evaluate the reliability of any processing method intended to improve nutritional value, the combination of chemical and animal studies is necessary.

  4. Effects of forage type, animal characteristics and feed intake on faecal particle size in goat, sheep, llama and cattle

    DEFF Research Database (Denmark)

    Jalali, A.R.; Weisbjerg, Martin Riis; Nadeau, E.;

    2015-01-01

    The effect of forage maturity stage at harvest, animal characteristics and neutral detergent fibre (NDF) intake on mean particle size and particle size distribution in faeces from sheep and cattle fed grass silages was studied (Study I). Models for prediction of faeces characteristics from sheep...... and cattle and feed characteristics established from Study I were tested on faeces samples from goat, sheep, llama and cattle fed other types of forages (Study II). Study I included 112 faeces samples from 5 trials, and Study II included 90 faeces samples from 3 trials. Animals were fed ad libitum...... and this effect was amplified in larger animals. The prediction model established from Study I, on the effect of BW, ADL/NDF in forage, C:F and forage NDF intake on particle size in faeces of grass silage-fed animals in Study I appeared to be valid to predict the geometric mean particle size in faeces from goat...

  5. Proficiency Testing of Feed Constituents: A Comparative Evaluation of European and Developing Country Laboratories and Its Implications for Animal Production.

    Science.gov (United States)

    Makkar, H P S; Strnad, I; Mittendorfer, J

    2016-10-06

    Proficiency tests, with two feed samples each year, for various constituents (proximate, macro- and microminerals, feed additives, and amino acids) were conducted in 2014 and 2015. A total of 40 and 50 European and 73 and 63 developing country feed analysis laboratories participated in the study in 2014 and 2015, respectively. The data obtained from these two sets of laboratories in each year enabled a comparison of the performance of the European and developing country laboratories. Higher standard deviation and several-fold higher coefficients of variation were obtained for the developing country laboratories. The coefficients of variation for chemical composition parameters, macrominerals, microminerals, and amino acids were higher by up to 9-fold, 14-fold, 10-fold, and 14-fold, respectively, for the developing country laboratories compared with the European laboratories in 2014, while the corresponding values for 2015 were 4.6-fold, 4.4-fold, 9-fold, and 14-fold higher for developing county laboratories. Also, higher numbers of outliers were observed for developing countries (2014, 7.6-8.7% vs 2.9-3.0%; 2015, 7.7-9.5% vs 4.2-7.0%). The results suggest higher need for developing country feed analysis laboratories to improve the quality of data being generated. The likely impact of higher variability of the data generated in developing countries toward safe and quality preparation of animal diets, their impact on animal productivity, and possible ways to improve the quality of data from developing countries are discussed.

  6. Effect of creatine addition in feeds containing animal meals on the performance and carcass yield of broilers

    Directory of Open Access Journals (Sweden)

    CMC Carvalho

    2013-09-01

    Full Text Available The objective of this study was to evaluate the performance and carcass characteristics of broilers fed exclusively vegetable diets and diets containing animal meal with the addition of creatine or not after day 8. In the experiment, 1080 one-day-old male chicks were distributed according to a completely randomized experimental design into six treatments with six replicates each. A control diet based on corn and soybean meal was formulated, to which animal meals and creatine were included or not. Diets were formulated to contain equal mineral (calcium, phosphorus and sodium and amino acid (available methionine + cystine, lysine and threonine levels. The following treatments were applied: A. control (diet based on corn and soybean meal; B. control + creatine (600g/ton; C. inclusion of 5% meat and bone meal (MBM, D. inclusion of 5% MBM + creatine (600g/ton, E. inclusion of 5% blood meal (BM, F. inclusion 5% BM + creatine (600g/ton. Weight gain, feed intake, feed conversion, carcass yield and viability were evaluated. At 42 days of age, BM dietary inclusion impaired weight gain and feed conversion ratio. The inclusion of MBM affected only feed conversion ratio. The addition of creatine ito the diet with BM improved weight gain when compared with the BM diet with no creatine. The addition of creatine to the diet containing 5% BM improved weight gain when compared with the same diet without the use of the additive.

  7. Scientific Opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Contaminants in the Food Chain (CONTAM

    2013-06-01

    Full Text Available The European Food Safety Authority (EFSA was asked by the European Commission to deliver a scientific opinion on sterigmatocystin (STC in food and feed. STC is a polyketide mycotoxin that shares its biosynthetic pathway with aflatoxins. Following an EFSA call for data, analytical results from 247 food and 334 feed samples were submitted. In food, analytical results on STC were reported to be all below the limit of detection or limit of quantification. In feed, only four quantified results were reported. Therefore, the EFSA Panel on Contaminants in the Food Chain (CONTAM Panel concluded that the available occurrence data are too limited to carry out a reliable human and animal dietary exposure assessment. Acute oral toxicity of STC is relatively low, and liver and kidneys are the target organs. STC is mutagenic in both bacterial and mammalian cells after metabolic activation and forms DNA adducts. Tumourigenicity has been observed after oral, intraperitoneal, subcutaneous and dermal administration resulting in hepatocellular carcinomas, haemangiosarcomas in the liver, angiosarcomas in brown fat and lung adenomas. Since no exposure data were available, the margin of exposure approach for substances that are genotoxic and carcinogenic could not be applied for STC, and thus the CONTAM Panel could not characterise the risk for human health. Regarding animals, the Panel noted that STC is hepatotoxic in poultry and pigs, and nephrotoxic in poultry and toxic in several fish species. However, in the absence of exposure data for livestock, fish and companion animals, and given the limited knowledge on the adverse effects of STC, the CONTAM Panel could not characterise the risk for animal health. More occurrence data on STC in food and feed need to be collected to allow dietary exposure assessment. For food, methods with a limit of quantification of less than 1.5 µg/kg should be applied.

  8. The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals.

    Science.gov (United States)

    Hristov, Alexander N; Oh, Joonpyo; Giallongo, Fabio; Frederick, Tyler; Weeks, Holley; Zimmerman, Patrick R; Harper, Michael T; Hristova, Rada A; Zimmerman, R Scott; Branco, Antonio F

    2015-09-07

    Ruminant animals (domesticated or wild) emit methane (CH4) through enteric fermentation in their digestive tract and from decomposition of manure during storage. These processes are the major sources of greenhouse gas (GHG) emissions from animal production systems. Techniques for measuring enteric CH4 vary from direct measurements (respiration chambers, which are highly accurate, but with limited applicability) to various indirect methods (sniffers, laser technology, which are practical, but with variable accuracy). The sulfur hexafluoride (SF6) tracer gas method is commonly used to measure enteric CH4 production by animal scientists and more recently, application of an Automated Head-Chamber System (AHCS) (GreenFeed, C-Lock, Inc., Rapid City, SD), which is the focus of this experiment, has been growing. AHCS is an automated system to monitor CH4 and carbon dioxide (CO2) mass fluxes from the breath of ruminant animals. In a typical AHCS operation, small quantities of baiting feed are dispensed to individual animals to lure them to AHCS multiple times daily. As the animal visits AHCS, a fan system pulls air past the animal's muzzle into an intake manifold, and through an air collection pipe where continuous airflow rates are measured. A sub-sample of air is pumped out of the pipe into non-dispersive infra-red sensors for continuous measurement of CH4 and CO2 concentrations. Field comparisons of AHCS to respiration chambers or SF6 have demonstrated that AHCS produces repeatable and accurate CH4 emission results, provided that animal visits to AHCS are sufficient so emission estimates are representative of the diurnal rhythm of rumen gas production. Here, we demonstrate the use of AHCS to measure CO2 and CH4 fluxes from dairy cows given a control diet or a diet supplemented with technical-grade cashew nut shell liquid.

  9. 76 FR 17776 - Animal Drugs, Feeds, and Related Products; Withdrawal of Approval of New Animal Drug Applications...

    Science.gov (United States)

    2011-03-31

    ...; Cuprimyxin; Diethylcarbamazine; Levamisole; Nitrofurazone; Phenylbutazone; Pyrantel; Tylosin; Tylosin and...., Chaska, MN 55318. G Premix (tylosin phosphate/ sulfamethazine). Abraxis Pharmaceutical Products, Division........ NADA 100-991, McNess Custom 558.625 (010439). Premix L200 (tylosin phosphate). Fort Dodge Animal...

  10. Determining mycotoxins in baby foods and animal feeds using stable isotope dilution and liquid chromatography tandem mass spectrometry.

    Science.gov (United States)

    Zhang, Kai; Wong, Jon W; Krynitsky, Alexander J; Trucksess, Mary W

    2014-09-10

    We developed a stable isotope dilution assay with liquid chromatography tandem mass spectrometry (LC-MS/MS) to determine multiple mycotoxins in baby foods and animal feeds. Samples were fortified with [(13)C]-uniformly labeled mycotoxins as internal standards ([(13)C]-IS) and prepared by solvent extraction (50% acetonitrile in water) and filtration, followed by LC-MS/MS analysis. Mycotoxins in each sample were quantitated with the corresponding [(13)C]-IS. In general, recoveries of aflatoxins (2-100 ng/g), deoxynivalenol, fumonisins (50-2000 ng/g), ochratoxin A (20-1000 ng/kg), T-2 toxin, and zearalenone (40-2000 ng/g) in tested matrices (grain/rice/oatmeal-based formula, animal feed, dry cat/dog food) ranged from 70 to 120% with relative standard deviations (RSDs) <20%. The method provides sufficient selectivity, sensitivity, accuracy, and reproducibility to screen for aflatoxins at ng/g concentrations and deoxynivalenol and fumonisins at low μg/g concentrations in baby foods and animal feeds, without using conventional standard addition or matrix-matched calibration standards to correct for matrix effects.

  11. IMPROVED BIOREFINERY FOR THE PRODUCTION OF ETHANOL, CHEMICALS, ANIMAL FEED AND BIOMATERIALS FROM SUGAR CANE

    Energy Technology Data Exchange (ETDEWEB)

    Dr. Donal F. Day

    2009-01-29

    The Audubon Sugar Institute (ASI) of Louisiana State University’s Agricultural Center (LSU AgCenter) and MBI International (MBI) sought to develop technologies that will lead to the development of a sugar-cane biorefinery, capable of supplying fuel ethanol from bagasse. Technology development focused on the conversion of bagasse, cane-leaf matter (CLM) and molasses into high value-added products that included ethanol, specialty chemicals, biomaterials and animal feed; i.e. a sugar cane-based biorefinery. The key to lignocellulosic biomass utilization is an economically feasible method (pretreatment) for separating the cellulose and the hemicellulose from the physical protection provided by lignin. An effective pretreatment disrupts physical barriers, cellulose crystallinity, and the association of lignin and hemicellulose with cellulose so that hydrolytic enzymes can access the biomass macrostructure (Teymouri et al. 2004, Laureano-Perez, 2005). We chose to focus on alkaline pretreatment methods for, and in particular, the Ammonia Fiber Expansion (AFEX) process owned by MBI. During the first two years of this program a laboratory process was established for the pretreatment of bagasse and CLM using the AFEX process. There was significant improvement of both rate and yield of glucose and xylose upon enzymatic hydrolysis of AFEX-treated bagasse and CLM compared with untreated material. Because of reactor size limitation, several other alkaline pretreatment methods were also co-investigated. They included, dilute ammonia, lime and hydroxy-hypochlorite treatments. Scale-up focused on using a dilute ammonia process as a substitute for AFEX, allowing development at a larger scale. The pretreatment of bagasse by an ammonia process, followed by saccharification and fermentation produced ethanol from bagasse. Simultaneous saccharification and fermentation (SSF) allowed two operations in the same vessel. The addition of sugarcane molasses to the hydrolysate

  12. Mass cultivation of microalgae on animal wastewater: a sequential two-stage cultivation process for energy crop and omega-3-rich animal feed production.

    Science.gov (United States)

    Zhou, Wenguang; Hu, Bing; Li, Yecong; Min, Min; Mohr, Michael; Du, Zhenyi; Chen, Paul; Ruan, Roger

    2012-09-01

    In this study, 97 microalgal strains purchased from algae bank and 50 microalgal strains isolated from local waters in Minnesota were screened for their adaptability growing on a 20-fold diluted digested swine manure wastewater (DSMW). A pool of candidate strains well adapted to the DSMW was established through a high-throughput screening process. Two top-performing facultative heterotrophic strains with high growth rate (0.536 day(-1) for UMN 271 and 0.433 day(-1) for UMN 231) and one strain with high omega-3 unsaturated fatty acid (EPA, 3.75 % of total fatty acids for UMN 231) were selected. Subsequently, a sequential two-stage mixo-photoautotrophic culture strategy was developed for biofuel and animal feed production as well as simultaneous swine wastewater treatment using above two strains. The maximal biomass concentration and lipid content at the first and second stages reached 2.03 g/L and 23.0 %, and 0.83 g/L and 19.0 % for UMN 271 and UMN 231, respectively. The maximal nutrient removals for total phosphorus and ammonia after second-stage cultivation were 100 and 89.46 %, respectively. The experiments showed that this sequential two-stage cultivation process has great potential for economically viable and environmentally friendly production of both renewable biofuel and high-value animal feed and at the same time for animal wastewater treatment.

  13. Cemical composition of hemp (\\kur{Cannabis sativa}) and possibilities of its utilization as animal feed

    OpenAIRE

    NĚMCOVÁ, Michaela

    2016-01-01

    Cannabis sativa L. is an annual cultural plant used from ancient times up to the present in many spheres of the human life. The aim of this bachelor study was to summarize on the basis of literature sources the information about chemical composition of the hemp seed (basic composition, content of amino acids, fiber, vitamins and specific substances, etc.), genetic variability in the substances content, and possibilities of utilization of the hemp seed and also plant residues as feed. Feeding ...

  14. Role of Nano-Mineral as A Feed Additive to Enhance Animal Productivity and Quality of Animal Products

    Directory of Open Access Journals (Sweden)

    Frans Kurnia

    2012-12-01

    Full Text Available A development of nanotechnology today has penetrated almost all areas of life. Utilization in improving livestock production can be done by replacing commonly used conventional mineral by nanoparticles-mineral. Application of chromium (Cr, selenium (Se, silver (Ag and copper (Cu nanoparticles are reported to improve livestock production. However, the potential risk of the application such as mineral deposit in the body of animal itself and to people as consumers of livestock product has to be evaluated. Nanoparticle-minerals that have smaller size are easier to penetrate the cells and it is suspected that it may give more negative risk. Analysis evaluation of nanoparticle-minerals in the animal including people are still being developed.

  15. Application of inulin-type fructans in animal feed and pet food

    OpenAIRE

    Verdonk, J.M.A.J.; Shim, S.B.; Leeuwen, van, M.; Verstegen, M.W.A.

    2005-01-01

    The inulin-type fructans are non-digestible oligosaccharides that are fermented in the gastrointestinal tract of farm animals and pets. This review focuses on the various effects of inulin-type fructans in pigs, poultry, calves and companion animals. Effects of the inulin-type fructans on gut microflora, digestion and availability of nutrients, gut morphology, fermentation characteristics and animal performance are discussed. Inulin-type fructans can support animal performance and health by a...

  16. The use of non-animal alternatives in the safety evaluations of cosmetics ingredients by the Scientific Committee on Consumer Safety (SCCS)

    OpenAIRE

    Vinardell Martínez-Hidalgo, Ma. Pilar

    2014-01-01

    In Europe, the safety evaluation of cosmetics is based on the safety evaluation of each individual ingredient. Article 3 of the Cosmetics Regulation specifies that a cosmetic product made available on the market is to be safe for human health when used normally or under reasonably foreseeable conditions. For substances that cause some concern with respect to human health (e.g. colorants, preservatives, UV-filters), safety is evaluated at the Commission level by a scientific committee, present...

  17. Scientific Opinion on the safety and efficacy of L-selenomethionine as feed additive for all animal species

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-05-01

    Full Text Available Selenium is a trace element that is essential for vertebrates and involved in series of vital metabolic functions. Considering the purity of the L-selenomethionine (L-SeMet under application and the metabolic pathways of SeMet, the FEEDAP Panel considers the use of L-SeMet as safe for all animal species, provided that the maximum total selenium level authorised in feed is respected. The use of in animal nutrition is expected to result in a similar increase in selenium deposition in animal tissues/products as that resulting from other sources of SeMet. To ensure consumer safety from consumption of food originating from animals fed L-SeMet, the FEEDAP Panel concludes that dietary selenium supplementation from the additive should not exceed a maximum of 0.2 mg Se/kg complete feed. In the absence of specific data, the additive should be considered as an irritant to skin and eyes, as a skin sensitiser and as potentially harmful by inhalation. The FEEDAP Panel considers that the use of L-SeMet in feed does not pose an additional risk to the environment, compared with other sources of selenium for which it will substitute, as long as the maximum authorised content in feedingstuffs is not exceeded. L-SeMet is an efficient source of selenium for all species. This conclusion is derived from studies with laying hens and pigs for fattening and, in the case of ruminants, from literature describing the microbial incorporation of selenium from organic sources in the rumen. The FEEDAP Panel made some recommendations concerning (i the specification, (ii the use of the compound in premixtures, (iii the use in water for drinking and (iv risk reduction when handling the additive.

  18. High protein- and high lipid-producing microalgae from Outback Australia as potential feedstock for animal feed and biodiesel

    Directory of Open Access Journals (Sweden)

    Van Thang eDuong

    2015-05-01

    Full Text Available Microalgal biomass can be used for biodiesel, feed and food production. Collection and identification of local microalgal strains in the Northern Territory – Australia was conducted to identify strains with high protein and lipid contents as potential feedstock for animal feed and biodiesel production, respectively. A total of 36 strains were isolated from 13 samples collected from a variety of freshwater locations, such as dams, ponds and streams and subsequently classified by 18S rDNA sequencing. All of the strains were green microalgae and predominantly belong to Chlorella sp., Scenedesmus sp., Desmodesmus sp., Chlamydomonas sp., Pseudomuriella sp., Tetraedron caudatum, Graesiella emersonii and Mychonastes timauensis. Among the fastest growing strains, Scenedesmus sp. NT1d possessed the highest content of protein; reaching up to 33% of its dry weight. In terms of lipid production, Chlorella sp. NT8a and Scenedesmus dimorphus NT8e produced the highest triglyceride contents of 116.9 µg mL-1 culture and 99.13 µg mL-1, respectively, as measured by gas chromatography-mass spectroscopy (GC-MS of fatty acid methyl esters (FAMEs. These strains may present suitable candidates for biodiesel production after further optimization of culturing conditions, while their protein-rich biomass could be used for animal feed.

  19. High protein- and high lipid-producing microalgae from northern australia as potential feedstock for animal feed and biodiesel.

    Science.gov (United States)

    Duong, Van Thang; Ahmed, Faruq; Thomas-Hall, Skye R; Quigley, Simon; Nowak, Ekaterina; Schenk, Peer M

    2015-01-01

    Microalgal biomass can be used for biodiesel, feed, and food production. Collection and identification of local microalgal strains in the Northern Territory, Australia was conducted to identify strains with high protein and lipid contents as potential feedstock for animal feed and biodiesel production, respectively. A total of 36 strains were isolated from 13 samples collected from a variety of freshwater locations, such as dams, ponds, and streams and subsequently classified by 18S rDNA sequencing. All of the strains were green microalgae and predominantly belong to Chlorella sp., Scenedesmus sp., Desmodesmus sp., Chlamydomonas sp., Pseudomuriella sp., Tetraedron caudatum, Graesiella emersonii, and Mychonastes timauensis. Among the fastest growing strains, Scenedesmus sp. NT1d possessed the highest content of protein; reaching up to 33% of its dry weight. In terms of lipid production, Chlorella sp. NT8a and Scenedesmus dimorphus NT8e produced the highest triglyceride contents of 116.9 and 99.13 μg mL(-1) culture, respectively, as measured by gas chromatography-mass spectroscopy of fatty acid methyl esters. These strains may present suitable candidates for biodiesel production after further optimization of culturing conditions, while their protein-rich biomass could be used for animal feed.

  20. Thiocyanate in food and iodine in milk: From domestic animal feeding to improved understanding of cretinism

    DEFF Research Database (Denmark)

    Laurberg, P.; Andersen, S.; Knudsen, N.

    2002-01-01

    of their breastfed children. Second, iodine in dairy products provides a considerable part of iodine intake in many populations. Thiocyanate from rapeseed feeding of cows decreases milk iodine content, probably by competitive inhibition of NIS in the mammary gland. Alterations in feeding of dairy cows may alter...... the iodine content of consumer milk, and this may influence the risk of thyroid diseases in the population. Thiocyanate inhibition of iodine transport into milk may also be operative in humans with a high thiocyanate intake. This could further impair iodine status in breastfed children in low-iodine intake...

  1. Application of inulin-type fructans in animal feed and pet food.

    Science.gov (United States)

    Verdonk, J M A J; Shim, S B; van Leeuwen, P; Verstegen, M W A

    2005-04-01

    The inulin-type fructans are non-digestible oligosaccharides that are fermented in the gastrointestinal tract of farm animals and pets. This review focuses on the various effects of inulin-type fructans in pigs, poultry, calves and companion animals. Effects of the inulin-type fructans on gut microflora, digestion and availability of nutrients, gut morphology, fermentation characteristics and animal performance are discussed. Inulin-type fructans can support animal performance and health by affecting nutrient digestion, gut microflora and gut morphology, although results vary depending on composition of the basal diet, inclusion level, type of fructan, adaptation period and experimental hygienic conditions.

  2. Probiotics cultures in animal feed: Effects on ruminal fermentation, immune responses, and resistance to infectious diseases

    Science.gov (United States)

    We evaluated the effects of probiotics included in dairy cattle and mice feed on ruminal fermentation, immune responses, and resistance to Johne’s disease. To unveil the underlying mechanisms, dairy cattle were either fed Bovamine (1.04 x 10**9 cfu of Lactobacillus acidophilus NP51 plus 2.04 x 10**...

  3. Fermentation instead of animal feeding; In den Fermenter statt in den Magen des Schweins

    Energy Technology Data Exchange (ETDEWEB)

    Brombach, T.

    2008-07-01

    Since 2006, Germany has prohibited the feeding of class K3 waste food from gastronomy, canteens and the food industry to pigs. Fermentation is a creative solution. In Haid on the Schwaebische Alb mountain range, two creative waste managers developed a plant for power generation from fat and used oils. (orig.)

  4. Effects of Animal Feeding Operations on Water Resources and the Environment

    Science.gov (United States)

    2000-01-01

    meal, meat/bone meal, tapioca, maize grits) from 57 feed mills. Among the isolated bacteria, the most frequent serotype was Salmonella hadar. Harris...their first year of operation. One basin (site A), located at a small dairy farm, holds a manure- silage mixture, milkhouse wastewater, and local runoff

  5. Application of inulin-type fructans in animal feed and pet food

    NARCIS (Netherlands)

    Verdonk, J.M.A.J.; Shim, S.B.; Leeuwen, van P.; Verstegen, M.W.A.

    2005-01-01

    The inulin-type fructans are non-digestible oligosaccharides that are fermented in the gastrointestinal tract of farm animals and pets. This review focuses on the various effects of inulin-type fructans in pigs, poultry, calves and companion animals. Effects of the inulin-type fructans on gut microf

  6. Níveis de probiótico em rações de origem animal e vegetal para frangos de corte Levels of probiotics in animal and vegetal origin feed for broilers

    Directory of Open Access Journals (Sweden)

    Matias Djalma Appelt

    2010-04-01

    Full Text Available Avaliou-se o efeito de diferentes níveis de probiótico na dieta sobre o desempenho, os rendimentos de carcaça, cortes nobres e gordura abdominal, o pH intestinal e os parâmetros sanguíneos de frangos de corte de 1 a 40 dias de idade alimentados com rações com ingredientes de origens vegetal e animal. Foram utilizados 1.000 pintos machos da linhagem Cobb 500, distribuídos em delineamento inteiramente casualizado, com 10 tratamentos, cada um com 5 repetições de 20 aves por unidade experimental, alojados em cama reutilizada. O probiótico utilizado era à base de Bacillus cereus e Bacillus subtilis e foi incluído nos níveis 0,00; 0,05; 0,10; 0,15 e 0,20% em cada ração. As características de desempenho avaliadas foram peso final, ganho de peso, consumo de ração, conversão alimentar e mortalidade, avaliados aos 7, 21 e 40 dias de idade. Avaliaram-se também o pH intestinal (duodeno e jejuno e os parâmetros sanguíneos (cálcio, fósforo, ácido úrico, colesterol, triglicérides e proteínas totais aos 21 e 39 dias de idade, respectivamente. Aos 40 dias de idade, foram avaliados os rendimentos de carcaça inteira e de cortes nobres e a porcentagem de gordura abdominal. Não houve interação entre os níveis de probiótico e o tipo de ração (origem animal ou vegetal, mas houve efeito dos níveis de probiótico e do tipo de ração sobre o peso, o ganho de peso, a conversão alimentar e a mortalidade na fase de 1 a 21 dias de idade, uma vez que a ração de origem vegetal promoveu melhores valores sanguíneos de cálcio, colesterol e triglicérides, determinados aos 39 dias de idade, em comparação à ração de origem animal.It was evaluated the effect of different levels of probiotics in the diet on performance, carcass yield, noble cuts and abdominal fat, intestinal pH and blood parameters of broilers at 1 to 40 days of age fed ingredients of vegetal and animal origin. It was used 1.000 line Cobb 500 broilers, distributed in a

  7. Collaborative study of a microbiological screening method (three-plate) for the banned antimicrobial growth promotors tylosin, virginiamycin, spiramycin, zinc bacitracin and avoparcin in animal feed

    NARCIS (Netherlands)

    Pol-Hofstad, I.; Lankveld, van W.D.M.; Tomassen, M.J.H.; Jong, de J.; Egmond, van H.J.

    2008-01-01

    A microbiological screening method (three-plate) for the detection of the antimicrobial growth promoters tylosin, spiramycin, virginiamycin, zinc bacitracin, and avoparcin in animal feed has been developed and validated successfully. A collaborative study involving 18 laboratories receiving 172 samp

  8. Feeding of the brine shrimp Artemia on yeast: effect of mechanical disturbance, animal density, water quality and light intensity

    OpenAIRE

    Coutteau, P. (Peter); Sorgeloos, P.

    1989-01-01

    Details are given of experiments conducted to determine the effects of tank culture conditions on the feeding of Artemia. Mechanical disturbance, animal density and water quality were found to affect the feeding rate of Artemia. The importance of culture conditions in maintaining a rate of food consumption which does not limit the growth of the brine shrimp is stressed.

  9. Consequences of the ban of by-products from terrestrial animals in livestock feeding in Germany and the European Union: alternatives, nutrient and energy cycles, plant production, and economic aspects.

    Science.gov (United States)

    Rodehutscord, M; Abel, H J; Friedt, W; Wenk, C; Flachowsky, G; Ahlgrimm, H J; Johnke, B; Kühl, R; Breves, G

    2002-04-01

    Consequences of the ban of meat and bone meal (MBM) and animal fat with regard to livestock feeding, cropping, ecology and economy where investigated with an inter-disciplinary approach for Germany and the European Union. Calculations were made for different production systems with pigs and poultry on the basis of statistical data for the production and for the feed markets as well as from requirement data for the respective species and production system. (1.) The ban of MBM from feeding caused a need for alternative protein sources. If all the amount of protein from MBM is to be replaced by soybean meal, in Germany and the EU about 0.30 and 2.30 x 10(6) t would be needed each year (supplementary amino acids not considered). Alternatively, doubling the grain legume acreage in Germany to about 420,000 ha would supply a similar amount of protein. A wider application of phase feeding with adjusted dietary amino acid concentrations, however, would allow for saving protein to an extent which is similar to the amount of protein that was contributed by MBM in recent years. Thus, the ban is a minor problem in terms of ensuring amino acid supply. (2.) However, alternative plant ingredients cannot compensate for the gap in P supply that is caused by the ban. An additional demand for inorganic feed phosphates of about 14,000 and 110,000 t per year is given in Germany and the EU, respectively. So far, this gap is filled almost completely by increased mining of rock phosphates. Alternatively, a general application of microbial phytase to all diets would largely fill this gap. Until the ban, MBM contributed to 57% of the supplementation of P that was needed for pigs and poultry. The ban of MBM makes large amounts of P irreversibly disappearing from the food chain. (3.) Energy from slaughter offal and cadavers can be utilized in different technologies, in the course of which the efficiency of energy utilisation depends on the technology applied. It is efficient in the cement work

  10. An Integrated Approach to Measuring Emissions from Confined Animal Feeding Operations at the Whole Facility Scale

    OpenAIRE

    Bingham, G. E.; Hatfiels, J.; J. H. Prueger; Wilkerson, T. D.; Zavyalov, V. V.; Pfeiffer, R. L.; Hipps, L.; R. Martin; Silva., P; Eichinger, W.

    2006-01-01

    Agricultural operations produce a variety of particulates and gases that influence air quality. Agriculture, through wind erosion, tillage and harvest operations, burning, diesel-powered machinery and animal production operations, is a source of particulate matter that can enter human lungs and cause pulmonary problems. Animal production operations can be a source of gaseous emissions such as ammonia, odor-causing volatile organic compounds, hydrogen sulfide, greenhouse gases (methane, nitrou...

  11. Determination of dietary starch in animal feeds and pet food by an enzymatic-colorimetric method: collaborative study.

    Science.gov (United States)

    Hall, Mary Beth

    2015-01-01

    Starch, glycogen, maltooligosaccharides, and other α-1,4- and α-1,6-linked glucose carbohydrates, exclusive of resistant starch, are collectively termed "dietary starch". This nutritionally important fraction is increasingly measured for use in diet formulation for animals as it can have positive or negative effects on animal performance and health by affecting energy supply, glycemic index, and formation of fermentation products by gut microbes. AOAC Method 920.40 that was used for measuring dietary starch in animal feeds was invalidated due to discontinued production of a required enzyme. As a replacement, an enzymatic-colorimetric starch assay developed in 1997 that had advantages in ease of sample handling and accuracy compared to other methods was considered. The assay was further modified to improve utilization of laboratory resources and reduce time required for the assay. The assay is quasi-empirical: glucose is the analyte detected, but its release is determined by run conditions and specification of enzymes. The modified assay was tested in an AOAC collaborative study to evaluate its accuracy and reliability for determination of dietary starch in animal feedstuffs and pet foods. In the assay, samples are incubated in screw cap tubes with thermostable α-amylase in pH 5.0 sodium acetate buffer for 1 h at 100°C with periodic mixing to gelatinize and partially hydrolyze α-glucan. Amyloglucosidase is added, and the reaction mixture is incubated at 50°C for 2 h and mixed once. After subsequent addition of water, mixing, clarification, and dilution as needed, free + enzymatically released glucose are measured. Values from a separate determination of free glucose are subtracted to give values for enzymatically released glucose. Dietary starch equals enzymatically released glucose multiplied by 162/180 (or 0.9) divided by the weight of the as received sample. Fifteen laboratories that represented feed company, regulatory, research, and commercial feed

  12. A Comprehensive Study on Chlorella pyrenoidosa for Phenol Degradation and its Potential Applicability as Biodiesel Feedstock and Animal Feed.

    Science.gov (United States)

    Das, Bhaskar; Mandal, Tapas K; Patra, Sanjukta

    2015-07-01

    The present work evaluates the phenol degradative performance of microalgae Chlorella pyrenoidosa. High-performance liquid chromatography (HPLC) analysis showed that C. pyrenoidosa degrades phenol completely up to 200 mg/l. It could also metabolize phenol in refinery wastewater. Biokinetic parameters obtained are the following: growth kinetics, μ max (media) > μ max (refinery wastewater), K s(media)  K I(refinery wastewater); degradation kinetics, q max (media) > q max (refinery wastewater), K s(media)  K I(refinery wastewater). The microalgae could cometabolize the alkane components present in refinery wastewater. Fourier transform infrared (FTIR) fingerprinting of biomass indicates intercellular phenol uptake and breakdown into its intermediates. Phenol was metabolized as an organic carbon source leading to higher specific growth rate of biomass. Phenol degradation pathway was elucidated using HPLC, liquid chromatography-mass spectrometry (LC-MS) and ultraviolet-visible (UV-visible) spectrophotometry. It involved both ortho- and meta-pathway with prominence of ortho-pathway. SEM analysis shows that cell membrane gets wrinkled on phenol exposure. Phenol degradation was growth and photodependent. Infrared analysis shows increased intracellular accumulation of neutral lipids opening possibility for utilization of spent biomass as biodiesel feedstock. The biomass after lipid extraction could be used as protein supplement in animal feed owing to enhanced protein content. The phenol remediation ability coupled with potential applicability of the spent biomass as biofuel feedstock and animal feed makes it a potential candidate for an environmentally sustainable process.

  13. Development of an immunochromatographic strip test for rapid detection of melamine in raw milk, milk products and animal feed.

    Science.gov (United States)

    Li, Xiangmei; Luo, Pengjie; Tang, Shusheng; Beier, Ross C; Wu, Xiaoping; Yang, Lili; Li, Yanwei; Xiao, Xilong

    2011-06-01

    A simple, rapid and sensitive immunogold chromatographic strip test based on a monoclonal antibody was developed for the detection of melamine (MEL) residues in raw milk, milk products and animal feed. The limit of detection was estimated to be 0.05 μg/mL in raw milk, since the detection test line on the strip test completely disappeared at this concentration. The limit of detection was 2 μg/mL (or 2 μg/g) for milk drinks, yogurt, condensed milk, cheese, and animal feed and 1 μg/g for milk powder. Sample pretreatment was simple and rapid, and the results can be obtained within 3-10 min. A parallel analysis of MEL in 52 blind raw milk samples conducted by gas chromatography-mass spectrometry showed comparable results to those obtained from the strip test. The results demonstrate that the developed method is suitable for the onsite determination of MEL residues in a large number of samples.

  14. Antimicrobial residues in animal waste and water resources proximal to large-scale swine and poultry feeding operations

    Science.gov (United States)

    Campagnolo, E.R.; Johnson, K.R.; Karpati, A.; Rubin, C.S.; Kolpin, D.W.; Meyer, M.T.; Esteban, J. Emilio; Currier, R.W.; Smith, K.; Thu, K.M.; McGeehin, M.

    2002-01-01

    Expansion and intensification of large-scale animal feeding operations (AFOs) in the United States has resulted in concern about environmental contamination and its potential public health impacts. The objective of this investigation was to obtain background data on a broad profile of antimicrobial residues in animal wastes and surface water and groundwater proximal to large-scale swine and poultry operations. The samples were measured for antimicrobial compounds using both radioimmunoassay and liquid chromatography/electrospray ionization-mass spectrometry (LC/ESI-MS) techniques. Multiple classes of antimicrobial compounds (commonly at concentrations of >100 μg/l) were detected in swine waste storage lagoons. In addition, multiple classes of antimicrobial compounds were detected in surface and groundwater samples collected proximal to the swine and poultry farms. This information indicates that animal waste used as fertilizer for crops may serve as a source of antimicrobial residues for the environment. Further research is required to determine if the levels of antimicrobials detected in this study are of consequence to human and/or environmental ecosystems. A comparison of the radioimmunoassay and LC/ESI-MS analytical methods documented that radioimmunoassay techniques were only appropriate for measuring residues in animal waste samples likely to contain high levels of antimicrobials. More sensitive LC/ESI-MS techniques are required in environmental samples, where low levels of antimicrobial residues are more likely.

  15. Comportamento alimentar da tilápia do Nilo (Oreochromis niloticus frente a diferentes ingredientes alimentares Alimentary ingredients and the feeding behavior of Nile tilápia (Oreochromis niloticus

    Directory of Open Access Journals (Sweden)

    Elyara Maria Pereira-da-Silva

    1999-07-01

    Full Text Available Foram avaliadas as respostas comportamentais da tilápia do Nilo (Oreochromis niloticus frente a 14 ingredientes utilizados na alimentação de peixes: farinhas de carne, de peixe, de crisálidas, de camarão, de girassol, de algodão e de mandioca, ovo integral liofilizado, levedura de cana-de-açúcar, farelos de soja e de trigo, glúten de milho, fubá de milho e raspa de mandioca. O método utilizado foi de dupla escolha, comparando-se cada ingrediente peletizado a uma ração denominada controle. Foram empregados quatro aquários (750 litros, contendo, cada um, três alevinos e dois comedouros instalados nos cantos direito e esquerdo, sendo registradas as respostas dos animais para cada ingrediente, separadamente. Concluiu-se que as respostas comportamentais da tilápia variam de acordo com o ingrediente oferecido e que parece existir uma correlação positiva entre o grau de atrato-palatabilidade de um ingrediente e a ocorrência de confrontos agonísticos entre os indivíduos. Sugere-se que ingredientes classificados como de alta atrato-palatabilidade (farinhas de crisálidas, de peixe, de carne, de camarão e ovo liofilizado integral sejam adicionados às dietas especiais para peixes, visando ao aumento da ingestão alimentar nos períodos pré-invernais, situações de estresse ou estados patológicos.Nile Tilapia (Oreochromis niloticus responses to attractivity and taste of fourteen food ingredients, here classified as animal sources (shrimp, fish, silkworm and meat meal, integral lyophilized egg and sugar-cane-yeast, vegetable protein sources (maize gluten, soybean bran, sunflower meal and cotton bran and energetics (maize flour, manioc scraping, manioc bran and wheat bran were investigated. These ingredients were compared to a control diet, using a two-choice method. Four 750 liters aquaria stocked with three fries each and two feeders installed respectively at the right and left corner where used to register the responses of the

  16. Sensitive Quantification of Aflatoxin B1 in Animal Feeds, Corn Feed Grain, and Yellow Corn Meal Using Immunomagnetic Bead-Based Recovery and Real-Time Immunoquantitative-PCR

    Directory of Open Access Journals (Sweden)

    Dinesh Babu

    2014-12-01

    Full Text Available Aflatoxins are considered unavoidable natural mycotoxins encountered in foods, animal feeds, and feed grains. In this study, we demonstrate the application of our recently developed real-time immunoquantitative PCR (RT iq-PCR assay for sensitive detection and quantification of aflatoxins in poultry feed, two types of dairy feed (1 and 2, horse feed, whole kernel corn feed grains, and retail yellow ground corn meal. Upon testing methanol/water (60:40 extractions of the above samples using competitive direct enzyme linked immunosorbent assay, the aflatoxin content was found to be <20 μg/kg. The RT iq-PCR assay exhibited high antigen hook effect in samples containing aflatoxin levels higher than the quantification limits (0.1–10 μg/kg, addressed by comparing the quantification results of undiluted and diluted extracts. In testing the reliability of the immuno-PCR assay, samples were spiked with 200 μg/kg of aflatoxin B1, but the recovery of spiked aflatoxin was found to be poor. Considering the significance of determining trace levels of aflatoxins and their serious implications for animal and human health, the RT iq-PCR method described in this study can be useful for quantifying low natural aflatoxin levels in complex matrices of food or animal feed samples without the requirement of extra sample cleanup.

  17. 21 CFR 558.15 - Antibiotic, nitrofuran, and sulfonamide drugs in the feed of animals.

    Science.gov (United States)

    2010-04-01

    ... antibiotic, nitrofuran, or sulfonamide not reviewed by the National Academy of Sciences—National Research... of these drugs by that time will be grounds for proceeding to immediately withdraw approval. (3) By... considered as grounds for immediately proceeding to withdraw approval of that drug for use in animal...

  18. Metabolizable energy and amino acids relationships with the soluble fractions of protein and fiber of vegetable feed ingredients Energia metabolizável e relações de aminoácidos com as frações solúveis de proteína e fibra de ingredientes vegetais

    Directory of Open Access Journals (Sweden)

    Claudio Bellaver

    2004-12-01

    Full Text Available To estimate nutrient and energy digestion with animal from in vitro variables it is necessary to control factors that may interfere on digestion such as: source and concentration of digestor substance, as well as the origin and processing of test ingredients. In this study there were performed five laboratory assays, two with poultry and finally regression equations were established based on variables generated with twelve vegetable ingredients. The results showed that there is greater solubility of proteins with NaOH than with KOH. On average, both alkali produced better discrimination of soluble protein with concentration of 0.02% (range of 68.61% in relation to a concentration of 0.2% (range of 37.97%. Considering interaction between alkali and concentration, the best discrimination on protein solubility was reached with NaOH at 0.02%. The methods of protein or fiber solubilization together with the chemical analysis showed significant results variation among ingredients and when they were used to estimate in vivo variables they produced good estimates. It was concluded that reliable digestion estimates for energy or amino acids from vegetable feed ingredients could be obtained from in vitro variables, when considering solubilities of protein and fiber with chemical analysis.Para estimar a digestão de nutrientes e de energia dos animais a partir de variáveis in vitro, é necessário controlar os fatores que interferem na digestão - origem e concentração da substância digestora - e ter conhecimento da fonte e do processo que envolve o ingrediente em teste. Neste trabalho, foram conduzidos cinco ensaios laboratoriais, dois com animais e, por fim, estabelecidas equações de regressão a partir das variáveis geradas com a utilização de 12 ingredientes vegetais. Os resultados mostraram que há maior solubilidade das proteínas com o NaOH que com o KOH e que, na média de ambos os álcalis, a concentração de 0,02% permite maior

  19. Water reclamation and value-added animal feed from corn-ethanol stillage by fungal processing.

    Science.gov (United States)

    Rasmussen, M L; Khanal, S K; Pometto, A L; van Leeuwen, J Hans

    2014-01-01

    Rhizopus oligosporus was cultivated on thin stillage from a dry-grind corn ethanol plant. The aim of the research was to develop a process to replace the current energy-intensive flash evaporation and make use of this nutrient-rich stream to create a new co-product in the form of protein-rich biomass. Batch experiments in 5- and 50-L stirred bioreactors showed prolific fungal growth under non-sterile conditions. COD, suspended solids, glycerol, and organic acids removals, critical for in-plant water reuse, reached ca. 80%, 98%, 100% and 100%, respectively, within 5 d of fungal inoculation, enabling effluent recycle as process water. R. oligosporus contains 2% lysine, good levels of other essential amino acids, and 43% crude protein - a highly nutritious livestock feed. Avoiding water evaporation from thin stillage would furthermore save substantial energy inputs on corn ethanol plants.

  20. Evans blue as a simple method to discriminate mosquitoes' feeding choice on small laboratory animals.

    Directory of Open Access Journals (Sweden)

    Ceres Maciel

    Full Text Available BACKGROUND: Temperature, humidity, vision, and particularly odor, are external cues that play essential roles to mosquito blood feeding and oviposition. Entomological and behavioral studies employ well-established methods to evaluate mosquito attraction or repellency and to identify the source of the blood meal. Despite the efficacy of such methods, the costs involved in the production or acquisition of all parts, components and the chemical reagents involved are unaffordable for most researchers from poor countries. Thus, a simple and relatively low-cost method capable of evaluating mosquito preferences and the blood volume ingested is desirable. PRINCIPAL FINDINGS: By using Evans blue (EB vital dye and few standard laboratory supplies, we developed and validated a system capable of evaluating mosquito's choice between two different host sources of blood. EB-injected and PBS-injected mice submitted to a number of situations were placed side by side on the top of a rounded recipient covered with tulle fabric and containing Aedes aegypti mosquitoes. Homogenates from engorged mosquitoes clearly revealed the blood source (EB- or PBS-injected host, either visually or spectrometrically. This method was able to estimate the number of engorded mosquitoes, the volume of blood ingested, the efficacy of a commercial repellent and the attractant effects of black color and human sweat. SIGNIFICANCE: Despite the obvious limitations due to its simplicity and to the dependence of a live source of blood, the present method can be used to assess a number of host variables (diet, aging, immunity, etc and optimized for several aspects of mosquito blood feeding and vector-host interactions. Thus, it is proposed as an alternative to field studies, and it could be used for initial screenings of chemical compound candidates for repellents or attractants, since it replicates natural conditions of exposure to mosquitoes in a laboratory environment.

  1. Survey the frequency and type of Fungal Contaminants in Animal Feed of Yazd Dairy Cattles

    OpenAIRE

    mohammad taghi ghaneian; abbasali jafari; sara jamshidi; mohammad hasan ehrampoush; habibe momeni; omid jamshidii; mohammad ali ghove

    2016-01-01

    Introduction About 500,000 species of fungi have been realized up to now. There are abundant fungi in air, soil and our environment. So the growth of them increases in the presence of air moisture and appropriate temperature. However saprophytic fungi have a wide distribution in nature, they are responsible for decomposition of organic materials and playing an important role in the biogeochemical cycles of major nutrients. Some saprophytes are toxic that contaminate human foods and animal fee...

  2. Cultivation of rice for animal feed with circulated irrigation of treated municipal wastewater for enhanced nitrogen removal: comparison of cultivation systems feeding irrigation water upward and downward.

    Science.gov (United States)

    Muramatsu, A; Ito, H; Sasaki, A; Kajihara, A; Watanabe, T

    2015-01-01

    To achieve enhanced nitrogen removal, we modified a cultivation system with circulated irrigation of treated municipal wastewater by using rice for animal feed instead of human consumption. The performance of this modified system was evaluated through a bench-scale experiment by comparing the direction of circulated irrigation (i.e. passing through paddy soil upward and downward). The modified system achieved more than three times higher nitrogen removal (3.2 g) than the system in which rice for human consumption was cultivated. The removal efficiency was higher than 99.5%, regardless of the direction of circulated irrigation. Nitrogen in the treated municipal wastewater was adsorbed by the rice plant in this cultivation system as effectively as chemical fertilizer used in normal paddy fields. Circulated irrigation increased the nitrogen released to the atmosphere, probably due to enhanced denitrification. Neither the circulation of irrigation water nor its direction affected the growth of the rice plant and the yield and quality of harvested rice. The yield of rice harvested in this system did not reach the target value in normal paddy fields. To increase this yield, a larger amount of treated wastewater should be applied to the system, considering the significant amount of nitrogen released to the atmosphere.

  3. Definition of key parameters for constructing an online reference micrographs collection of processed animal particles in feed

    Directory of Open Access Journals (Sweden)

    Belinchon Crespo, C.

    2012-01-01

    Full Text Available The European Union Reference Laboratory for the detection of animal proteins in feedingstuffs (EURL-AP has developed an online micrographs collection supporting its network activities within the European Union for the detection of prohibited animal by-products in feed. So far, the only official method for detecting these by-products is light microscopy, which is highly dependent on the skills of a microscopist because it relies on particle recognition. In order to help the microscopist network to achieve high proficiency levels, it was necessary to create an online reference tool based on micrographs and accessible via an Intranet platform. Members of the National Reference Laboratories for animal proteins in feedingstuffs (NRL-AP and the International Association for Feedingstuff Analysis – Section Feedingstuff Microscopy (IAG have access to this micrographs collection. This paper describes how the online collection was created and what conditions had to be taken into account in creating such a tool. It also describes how information are periodically updated and managed within the context of the large amount of information included in each micrograph. The need for a robust back-office system as the foundation for all the research activities in this project is also covered, and the evaluation of the use of the online collection is discussed.

  4. Feed intake, ruminal fermentation, and animal behavior of beef heifers fed forage free diets containing nonforage fiber sources.

    Science.gov (United States)

    Iraira, S P; Ruíz de la Torre, J L; Rodríguez-Prado, M; Calsamiglia, S; Manteca, X; Ferret, A

    2013-08-01

    Eight Simmental heifers (initial BW 313.4 ± 13.2 kg) were randomly assigned to 1 of 4 experimental treatments in a 4 × 4 double Latin square design. The experiment was performed in four 28-d periods. Treatments tested were a control diet in which barley straw (BS) was used as a fiber source and 3 diets where the main difference was the nonforage fiber source used: soybean hulls (SH), beet pulp (BP) in pellets, and whole cottonseed (WCS). All ingredients, except the fiber sources, were ground through a 3-mm screen. Fiber ingredients were incorporated at 10, 17, 17, and 16% (on DM basis) in BS, SH, BP, and WCS, respectively. All diets were offered ad libitum as total mixed ration and designed to be isoenergetic (2.95 Mcal ME/kg DM), isonitrogenous (15% CP, DM basis), and with a NDF content of 20% (on DM basis) although there was a discrepancy between the theoretical and the actual chemical composition of the diets. Particle size separation was performed using the 3-screen Penn State Particle Separator. Animals were allotted in 8 individual roofed concrete pens equipped with a feedbunk and water trough. Intake was recorded over 7 d in the last week of each experimental period. Behavior was recorded for 24-h on d 2 and d 6 of each experimental week using a digital video recording device. A digital color camera was set up in front of each pen. Data recorded, except behavioral activities, were statistically analyzed using the MIXED procedure of SAS. To test treatment effect for each behavioral activity, analysis was performed using the GLIMMIX procedure of SAS. Diets ranked from greater to lesser proportion of particles of less than 1.18 mm as follows: SH, BS, WCS, and BP. Dry matter intake of heifers fed WCS was greater than the remaining treatments (P = 0.049). The greatest average ruminal pH was registered in heifers fed BS (6.4) and BP (6.3) whereas the smallest was recorded in SH diet (5.9), with WCS (6.2) occupying an intermediate position (P = 0.006). Total

  5. Recycling technology of sugar industry by-products for animal feeding

    Directory of Open Access Journals (Sweden)

    Yadira Suárez Rodríguez

    2006-01-01

    Full Text Available En este trabajo se presenta el desarrollo de una tecnología de reciclaje y enriquecimiento proteico mediante fermentación en estado sólido de los subproductos de la industria azucarera para su posterior utilización como alimento animal. A partir de un estudio bibliográfico sobre los aspectos más importantes de las tecnologías actuales de fabricación de alimentos para el consumo animal y las herramientas para el desarrollo de tecnologías de fermentaci ón en medios sólidos se ha desarrollado un procedimiento general para el diseño de una planta para la producción de un alimento a partir de bagazo y miel final, enriquecido proteicamente con levadura Candida utilis y que se le ha dado el nombre de Bagames. El diseño cuenta con varias etapas: preparaci ón de las materias primas, fermentación en estado sólido, sistema de aireaci ón, sistema de bombeo y transporte mecánico del producto, secado, humidificaci ón del aire. El diseño de todos los equipos fue realizado en Microsoft Excel. La metodología desarrollada puede ser generalizada a otras plantas del país. Mediante un análisis de prefactibilidad económica se calculó que la inversi ón en el Complejo Agro Industrial "Siboney" es de $72 697,91 con un tiempo de recuperación de 2,44 años. Con un valor del VAN de $219 407, 48 y un TIR de 39,13 %. Se demostró que la tecnología es técnico económicamente factible.

  6. Detection of ruminant meat and bone meals in animal feed by real-time polymerase chain reaction: result of an interlaboratory study.

    Science.gov (United States)

    Prado, Marta; Berben, Gilbert; Fumière, Olivier; van Duijn, Gert; Mensinga-Kruize, Jonne; Reaney, Scott; Boix, Ana; von Holst, Christoph

    2007-09-05

    The commercialization of animal feeds infected by prions proved to be the main cause of transmission of bovine spongiform encephalopathy (BSE). Therefore, feed bans were enforced, initially for ruminant feeds, and later for all feeds for farmed animals. The development and validation of analytical methods for the species-specific detection of animal proteins in animal feed has been indicated in the TSE (Transmissible Spongiform Encephalopathies) Roadmap (European Commission. The TSE (Transmissible Spongiform Encephalopathy) roadmap. URL: http://europa.eu.int/comm/food/food/biosafety/bse/roadmap_en.pdf, 2005) as the main condition for lifting the extended feed ban. Methods based on polymerase chain reaction (PCR) seem to be a promising solution for this aim. The main objective of this study was to determine the applicability of four different real-time PCR methods, developed by three National expert laboratories from the European Union (EU), for the detection and identification of cattle or ruminant species in typical compound feeds, fortified with meat and bone meals (MBM) from different animal species at different concentration levels. The MBM samples utilized in this study have been treated using the sterilization condition mandatory within the European Union (steam pressure sterilization at 133 degrees C, 3 bar, and 20 min), which is an additional challenge to the PCR methods evaluated in this study. The results indicate that the three labs applying their PCR methods were able to detect 0.1% of cattle MBM, either alone or in mixtures with different materials such as fishmeal, which demonstrates the improvement made by this technique, especially when compared with results from former interlaboratory studies.

  7. Social behaviour of dogs encountering AIBO, an animal-like robot in a neutral and in a feeding situation.

    Science.gov (United States)

    Kubinyi, Eniko; Miklósi, Adám; Kaplan, Frédéric; Gácsi, Márta; Topál, József; Csányi, Vilmos

    2004-03-31

    The use of animal-like autonomous robots might offer new possibilities in the study of animal interactions, if the subject recognises it as a social partner. In this paper we investigate whether AIBO, a dog-like robot of the Sony Corp. can be used for this purpose. Twenty-four adult and sixteen 4-5 months old pet dogs were tested in two situations where subjects encountered one of four different test-partners: (1) a remote controlled car; (2) an AIBO robot; (3) AIBO with a puppy-scented furry cover; and (4) a 2-month-old puppy. In the neutral situation the dog could interact freely with one of the partners for 1 min in a closed arena in the presence of its owner. In the feeding situation the encounters were started while the dog was eating food. Our results show that age and context influence the social behaviour of dogs. Further, we have found that although both age groups differentiated the living and non-living test-partners for some extent, the furry AIBO evoked significantly increased responses in comparison to the car. These experiments show the first steps towards the application of robots in behavioural studies, notwithstanding that at present AIBO's limited ability to move constrains its effectiveness as social partner for dogs.

  8. A Novel and Rapid Colorimetric Method for Measuring Total Phosphorus and Phytic Acid in Foods and Animal Feeds.

    Science.gov (United States)

    2016-04-08

    Phytic acid, or myo-inositol hexakisphosphate, is the primary source of inositol and storage phosphorus in plant seeds and has considerable nutritional importance. In this form, phosphorus is unavailable for absorption by monogastric animals, and the strong chelating characteristic of phytic acid reduces the bioavailability of multivalent minerals such as iron, zinc, and calcium. Currently, there is no simple quantitative method for phytic acid; existing methods are complex, and the most commonly accepted method, AOAC Official Method (SM) 986.11, has limitations. The aim of this work was to develop and validate a simple, high-throughput method for the measurement of total phosphorus and phytic acid in foods and animal feeds. The method described here involves acid extraction of phytic acid, followed by dephosphorylation with phytase and alkaline phosphatase. The phosphate released from phytic acid is measured using a modified colorimetric molybdenum blue assay and calculated as total phosphorus or phytic acid content of the original sample. The method was validated to a maximum linearity of 3.0 g phytic acid/100 g sample. Accuracy ranged from 98 to 105% using pure phytic acid and from 97 to 115% for spiked samples. Repeatability ranged from 0.81 to 2.32%, and intermediate precision was 2.27%.

  9. Comparison of HgO and CuSO4 as digestion catalysts in manual Kjeldahl determination of crude protein in animal feeds: collaborative study.

    Science.gov (United States)

    Kane, P F

    1984-01-01

    The official AOAC manual Kjeldahl method for determining crude protein in animal feeds, 7.015, uses HgO as a catalyst in the digestion step. Because of environmental considerations, there is considerable interest in alternative catalysts. A collaborative study compares the official HgO-catalyzed method and an alternative using CuSO4. Fifty-four samples consisting of blind duplicates of closely matched pairs, representing a range of animal feed materials and 2 standard materials, were analyzed once by each method. Results were returned by 22 laboratories. Means and standard deviations between methods were comparable. The CuSO4-catalyzed method has been adopted official first action.

  10. Control of Groundwater Pollution from Animal Feeding Operations: A Farm-Level Dynamic Model for Policy Analysis

    Science.gov (United States)

    Wang, J.; Baerenklau, K.

    2012-12-01

    Consolidation in livestock production generates higher farm incomes due to economies of scale, but it also brings waste disposal problems. Over-application of animal waste on adjacent land produces adverse environmental and health effects, including groundwater nitrate pollution. The situation is particularly noticeable in California. In respond to this increasingly severe problem, EPA published a type of command-and-control regulation for concentrated animal feeding operations (CAFOs) in 2003. The key component of the regulation is its nutrient management plans (NMPs), which intend to limit the land application rates of animal waste. Although previous studies provide a full perspective on potential economic impacts for CAFOs to meet nutrient standards, their models are static and fail to reflect changes in management practices other than spreading manure on additional land and changing cropping patterns. We develop a dynamic environmental-economic modeling framework for representative CAFOs. The framework incorporates four models (i.e., animal model, crop model, hydrologic model, and economic model) that include various components such as herd management, manure handling system, crop rotation, water sources, irrigation system, waste disposal options, and pollutant emissions. We also include the dynamics of soil characteristics in the rootzone as well as the spatial heterogeneity of the irrigation system. The operator maximizes discounted total farm profit over multiple periods subject to environmental regulations. Decision rules from the dynamic optimization problem demonstrate best management practices for CAFOs to improve their economic and environmental performance. Results from policy simulations suggest that direct quantity restrictions of emission or incentive-based emission policies are much more cost-effective than the standard approach of limiting the amount of animal waste that may be applied to fields (as shown in the figure below); reason being

  11. DETERMINATION OF ROXARSONE, AN ARSENIC ANIMAL-FEED ADDITIVE. AND ITS TRANSFORMATION PRODUCTS IN CHICKEN MANURE BY CE-ICPMS AND UHPLC -ICPMS

    Science.gov (United States)

    Arsenic animal-feed additives have been extensively used in the United States for their growth- promoting and disease-controlling properties. In particular most broiler chickens are fed roxarsone(3- nitro-4-hydroxyphenylarsonic acid) to control coccidiosis. Disposal of the result...

  12. Standardization of flux chamber and wind tunnel flux measurements for quantifying volatile organic compound and ammonia emissions from area sources at animal feeding operations

    Science.gov (United States)

    A variety of wind tunnels and flux chambers have been used to measure fluxes of volatile organic compounds (VOC) and ammonia (NH3) at animal feeding operations (AFO). However, there has been little regard to the extreme variation and potential inaccuracies caused by inappropriate air velocity or sw...

  13. Banned antibacterial growth promoters in animal feed: Collaborative trial on the liquid chromatography-tandem mass spectrometry method developed in the feedstuffs-radius project

    NARCIS (Netherlands)

    Poucke, C.V.; Dumoulin, F.; Yakkundi, S.; Situ, C.; Elliott, C.T.; Grutters, E.M.; Verheijen, R.; Schilt, R.; Eriksson, S.; Peteghem, C.V.

    2006-01-01

    A chemical confirmation method for the identification and quantification of five banned antibacterial growth promoters (AGPs) in animal feed was developed and in-house validated as part of the European Feedstuffs-RADIUS project [1]. To complete the validation process a collaborative trial was perfor

  14. Pigs in Space: Determining the Environmental Justice Landscape of Swine Concentrated Animal Feeding Operations (CAFOs) in Iowa.

    Science.gov (United States)

    Carrel, Margaret; Young, Sean G; Tate, Eric

    2016-08-25

    Given the primacy of Iowa in pork production for the U.S. and global markets, we sought to understand if the same relationship with traditional environmental justice (EJ) variables such as low income and minority populations observed in other concentrated animal feeding operation (CAFO) studies exists in the relationship with swine CAFO densities in Iowa. We examined the potential for spatial clustering of swine CAFOs in certain parts of the state and used spatial regression techniques to determine the relationships of high swine concentrations to these EJ variables. We found that while swine CAFOs do cluster in certain regions and watersheds of Iowa, these high densities of swine are not associated with traditional EJ populations of low income and minority race/ethnicity. Instead, the potential for environmental injustice in the negative impacts of intensive swine production require a more complex appraisal. The clustering of swine production in watersheds, the presence of antibiotics used in swine production in public waterways, the clustering of manure spills, and other findings suggest that a more literal and figurative "downstream" approach is necessary. We document the presence and location of antibiotics used in animal production in the public waterways of the state. At the same time, we suggest a more "upstream" understanding of the structural, political and economic factors that create an environmentally unjust landscape of swine production in Iowa and the Upper Midwest is also crucial. Finally, we highlight the important role of publicly accessible and high quality data in the analysis of these upstream and downstream EJ questions.

  15. Las leguminosas en alimentación animal

    OpenAIRE

    Rubio, Luis A.; MOLINA, Eduarda

    2016-01-01

    From an animal nutrition point of view, legumes can be divided into two groups: fodder legumes (e. g. lucerne) mainly utilized in ruminant nutrition, and grain legumes (e. g. faba beans, peas, lupins) mainly used in bird and swine nutrition and, to a lesser extent, in ruminants. Grain legumes can partially or even totally replace traditional protein sources of animal origin such as meat, bone and fish meals. Moreover, they represent an alternative protein-rich feed ingredient for soybean meal...

  16. A review of nutritional and toxicological implications of castor bean (Ricinus communis L.) meal in animal feeding systems.

    Science.gov (United States)

    Akande, T O; Odunsi, A A; Akinfala, E O

    2016-04-01

    The nutrient-rich defatted castor meal has been tested as a potential source of protein in diets of many livestock species but has limitation due to challenges of toxins. This review was conducted to compile the relevant research information on advances in the use of raw and differently processed castor seed meal in animal feed. In this article, distribution and uses of castor and its products were identified. Research findings on the nutrients profile, principal toxins, various detoxification strategies, nutritional value and toxicity on common livestock species were compiled and reviewed. The defatted seed meal had crude protein range of 32-48%, gross energy of about 3200 kcal/kg. Ricin content was 9.3 mg/g seed, and the average RCA content was 9.9 mg/g. The meal had high activity of lectin, which produced agglutination at about 4.70 mg/ml minimum assays. Reports of detoxification strategies showed varying degrees of success but high pH, moist heating and microbial techniques appeared to exert greater effect on deactivating ricin. Detoxification strategy for the allergen component is inconclusive. Tannins and the phenolic contents were present at trace level and did not constitute notable threat. It was concluded that castor seed holds great potential as feedstuff when upgraded but such upgrading must be safe, cost-effective and labour efficient for commercial acceptability.

  17. Unravelling a vicious circle: animal feed marketed in Costa Rica contains irregular concentrations of tetracyclines and abundant oxytetracycline-resistant Gram-positive bacteria.

    Science.gov (United States)

    Granados-Chinchilla, Fabio; Alfaro, Margarita; Chavarría, Guadalupe; Rodríguez, César

    2014-01-01

    Diverse tetracyclines are used to prevent and control bacterial infections in livestock and farmed fish. These drugs are administered through the diet, but farmers seldom check whether feed contains antibiotic-resistant bacteria that may colonise their crops or transfer their resistance traits to species of veterinary relevance. To examine whether antibiotic dosage defines the abundance of antibiotic-resistant bacteria in animal feed, we determined the concentration of parental compounds and epimers of oxytetracycline (OTC), doxycycline, tetracycline and chlortetracycline, as well as the abundance and resistance level of OTC-resistant bacteria in samples of fish (n = 21), poultry (n = 21), swine (n = 21), and shrimp feed (n = 21) marketed in Costa Rica. Fish feed contained the highest amounts of tetracyclines (119-8365 mg kg(-1)) and the largest proportion of bacteria resistant to 10 μg ml(-1) (1.8-92.4%) or 100 μg ml(-1) of OTC (12.5-63.8%). Poultry (78-438 mg kg(-1)) and swine (41-1076 mg kg(-1)) feed had intermediate concentrations of tetracyclines and OTC-resistant bacteria (0.2-66% and 0.3-49%, respectively), whereas shrimp feed showed the lowest amounts of tetracyclines (21.5-50.3 mg kg(-1)), no OTC and no culturable OTC-resistant bacteria. In line with these results, the MIC50 of OTC for 150 isolates from fish and poultry feed was > 256 µg ml(-1), while that of 150 bacteria isolated from swine feed was 192 µg ml(-1). Phenotypic tests, fatty acid profiles and proteotypic analyses by matrix-assisted laser desorption/ionisation-time of flight mass-spectroscopy revealed that most OTC-resistant isolates were Gram-positive bacteria of low G+C% content from the genera Staphylococcus and Bacillus. Clear correlations between OTC dosage and feed colonisation with OTC-resistant bacteria were seen in medicated feed for fish (r = 0.179-0.651). Nonetheless, some unmedicated feed for fish, swine and poultry contained large populations of OTC-resistant bacteria

  18. Studies on the control of mold and its toxin in indirect foods(animal feeds) by radiation technology

    Energy Technology Data Exchange (ETDEWEB)

    Chung, Duck Hwa; Shim, Won Bo; Cho, Sik Bee; Nimakashim; Song, Jung Un [Gyungsang National University, Jinju (Korea, Republic of)

    2010-04-15

    For determining susceptibility of the hazard fungi in feed to radiation, we developed enzyme-linked immunosorbent assay (ELISA) and high performance liquid chromatography (HPLC) with mycotoxin free feed and reconfirm liquid chromatography combined with tandem mass spectrometry (LC-MS/MS) method for the detection of mycotoxin. The growth of aflatoxigenic and ochratoxigenic fungi in the feeds were completely inhibited at > 3 kGy of both radiations, and the zearalenone producing fungi in the feeds was controlled at > 5 kGy of both radiations. The growth and mycotoxin productivity of three fungi (aflatoxigenic, ochratoxigenic and zearalenone producing fungi) were fully controlled at > 7 kGy of gamma-irradiation. This means that the growth and mycotoxin productivity of fungi in feed could be fully inhibited by gamma-irradiation at > 7 kGy and the safety feed also can produce and preserve by the proper radiation level and hygienic management of feed factory and livestock raiser

  19. Effect of feeding flaxseed on the quality of goat milk fat

    OpenAIRE

    Malá, Kateřina

    2016-01-01

    Type of feed, its quality, form of adjustments and feeding technique influence the composition and quality of milk. The share of milk components is highly variable, depending on nutrition and animal health. The greatest changes occurring in milk fat content. Milk fat is responsible for the natural flavor of milk. However, in terms of the modern world, human, saturated fatty acids contained in milk fat is considered negative active ingredient with the subsequent development of cardiovascular d...

  20. Animals

    Institute of Scientific and Technical Information of China (English)

    杨光

    2000-01-01

    The largest animal ever to live on the earth is the blue whale(蓝鲸)It weighs about 80 tons--more than 24 elephants. It is more than 30 metres long. A newborn baby whale weighs as much as a big elephant.

  1. Near-infrared spectroscopy (NIRS) with a fibre-optic probe for the prediction of the amino acid composition in animal feeds.

    Science.gov (United States)

    González-Martín, Inmaculada; Alvarez-García, Noelia; González-Cabrera, José Miguel

    2006-05-15

    The amino acids alanine, aspartic acid, glutamic acid, glycine, phenylalanine, valine, lysine, proline, and tyrosine present in feeds with different textures (blocks, tablets, granules and flour (meal) and used in different stages of animal feeding regimes (lactation, growth, maintenance, etc.) were analysed using near-infrared reflectance spectroscopy (NIRS) technology together with a remote reflectance fibre-optic probe. The method allows immediate control of the animal feeds without prior sample treatment or destruction through direct application of the fibre-optic probe on the sample. The regression method used was Modified Partial Least Squares (MPLS). The equations developed to determine the amino acid contents of the feeds afforded high values for the RSQ coefficient (0.814-0.963) in all the amino acids with the exception of lysine (0.687). The statistical prediction descriptors SEP, SEP(C) (with values between 0.134 for valine and 0.015 for aspartic acid) and bias indicated that the amino acid values in feeds predicted with NIRS with a fibre optic probe are comparable to those obtained with the chemical ion-exchange HPLC method.

  2. Feasibility of feeding yellow mealworm (Tenebrio molitor L.) in bioregenerative life support systems as a source of animal protein for humans

    Science.gov (United States)

    Li, LeYuan; Zhao, ZhiRuo; Liu, Hong

    2013-11-01

    In bioregenerative life support systems, using inedible plant biomass to feed animals can provide animal protein for astronauts, while at the same time treating with wastes so as to increase the degree of system closure. In this study, the potential of yellow mealworms (Tenebrio molitor L.) as an animal candidate in the system was analyzed. The feasibility of feeding T. molitor with inedible parts of wheat and vegetable was studied. To improve the feed quality of wheat straw, three methods of fermentation were tested. A feeding regime was designed to contain a proper proportion of bran, straw and old leaves. The results showed that T. molitor larvae fed on the plant waste diets grew healthily, their fresh and dry weight reached 56.15% and 46.76% of the larvae fed on a conventional diet (control), respectively. The economic coefficient of the larvae was 16.07%, which was 88.05% of the control. The protein and fat contents of the larvae were 76.14% and 6.44% on dry weigh basis, respectively. Through the processes of facultative anaerobic fermentation and larval consumption, the straw lost about 47.79% of the initial dry weight, and its lignocellulose had a degradation of about 45.74%. Wheat germination test indicated that the frass of T. molitor needs a certain treatment before the addition to the cultivation substrate.

  3. Research Progress in Identification Techniques of Animal Ingredient in Meat and Meat Products%肉及肉制品动物源性成分鉴别技术研究进展

    Institute of Scientific and Technical Information of China (English)

    李宗梦; 赵良娟; 赵宏; 曲鹏; 郑文杰

    2014-01-01

    Recent exposure of meat adulteration incidents in domestic market has raised public concern on food safety issue. In the situation of an endless stream of meat adulteration forms , the study of identification techniques of animal ingredients gradually become a hot topic in the field of food safety. Common forms of meat adulteration and detecting techniques such as immunological analysis, infrared spectrometry, proteomics and molecular biology has been reviewed and development trend of these methods has also been discussed.%国内市场近期曝光的多起肉类掺假事件引发了公众对食品安全的担忧。在肉类掺假形式层出不穷的情势下,对动物源性成分鉴别技术的研究逐步成为食品安全领域的研究热点。本文针对肉及肉制品的常见掺假形式以及免疫分析、红外光谱、蛋白质组学及分子生物学检测技术和研究现状进行综述,并对未来技术发展趋势进行了讨论。

  4. Propolis extract in the diet of crossbred (½ Angus vs. ½ Nellore bulls finished in feedlot: animal performance, feed efficiency and carcass characteristics

    Directory of Open Access Journals (Sweden)

    Maribel Velandia Valero

    2015-04-01

    Full Text Available Current research studied the replacement of monensin by propolis on performance, feed efficiency and carcass characteristic of bulls finished in feedlot. The bulls, kept in feedlot for 70 days, were allocated in three diets: Control (CON, Monensin (MON and Propolis (PRO. They were fed on corn silage, cracked corn, soybean meal, urea, limestone and mineral salt. Further, 250 mg monensin and 35 g propolis/bulls/day were included respectively in the MON and PRO diets. Animal performance and carcass characteristics were similar (P>0.05 among diets. Feed intake was higher (P0.05 urinary excretion, microbial synthesis and carcass characteristics.

  5. Free-range pigs foraging on Jerusalem artichokes (Helianthus tuberosus L.) – Effect of feeding strategy on growth, feed conversion and animal behaviour

    DEFF Research Database (Denmark)

    Kongsted, Anne Grete; Horsted, Klaus; Hermansen, John Erik

    2013-01-01

    The nutritional contributions from free-range foraging, growth, feed conversion and behaviour were investigated in 36 growing pigs foraging on Jerusalem artichokes (JA) and fed concentrates restrictedly (30% of energy recommendations) or ad libitum. Compared to the ad libitum fed pigs, the pigs f...

  6. ANIMALS

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    Mammals(哺乳动物)Mammals are the world's most dominant(最占优势的)animal.They are extremely(非常)diverse(多种多样的)creatures(生物,动物)that include(包括)the biggest ever animal (the blue whale鲸,which eats up to 6 tons every day),the smallest(leaf-nosed bat小蹄蝠) and the laziest(sloth树獭,who spends 80% of their time sleeping).There are over 4,600 kinds of mammals and they live in very different environments(环境)—oceans(海洋),rivers,the jungle(丛林),deserts,and plains(平原).

  7. Meta-analysis on the effects of the physical environment, animal traits, feeder and feed characteristics on the feeding behaviour and performance of growing-finishing pigs.

    Science.gov (United States)

    Averós, X; Brossard, L; Dourmad, J Y; de Greef, K H; Edwards, S A; Meunier-Salaün, M C

    2012-08-01

    A meta-analysis, using information from 45 experiments on growing-finishing pigs published in 39 manuscripts, was carried out to determine the simultaneous effects of the physical environment (space allowance, group size, flooring conditions, temperature, presence of enrichment), pig traits (initial body weight (BW) for each studied time interval, sex, genetics), feeder characteristics (water provision within the feeder, feeder design (individual/collective), feeder places/pig, presence of feeder protection) and feed characteristics (feed allowance (ad libitum/restricted), net energy content, crude protein (CP) content), as well as their potential interactions, on the feeding behaviour and performance of growing-finishing pigs. The detrimental effect of low temperature on performance was particularly evident for restricted-fed pigs (P < 0.05). At reduced feeder space allowance, a reduction in the percentage of time spent eating was predicted when increasing initial BW, whereas the opposite was predicted for larger feeder space allowances (P < 0.001). The reduction in visit duration to the feeder in higher BW groups became gradually more important with increasing feeder space allowance (P < 0.01), whereas the increase in the ingestion rate and average daily feed intake (ADFI) with increasing initial BW became smaller with increasing feeder space (P < 0.05). The model predicted a reduction in feed conversion ratio (FCR) with increasing group size (P < 0.05) and floor space allowance (P < 0.01) and on solid floors with or without bedding (P < 0.05). In comparison with other feeders, wet/dry feeders were associated with more frequent but shorter feeder visits (P < 0.05), higher ingestion rates (P < 0.001) and higher ADFI (P < 0.10). The use of protection within individual feeders increased the time spent feeding (P < 0.001), reduced the number of visits per day (P < 0.01), the ingestion rate (P < 0.001) and FCR (P < 0.01) in comparison with other feeder types. Sex

  8. Defatted corn-germ flour as an ingredient in swine feed and a source of endogenous antioxidants in porkFarelo de gérmen de milho desengordurado como ingrediente na dieta de suínos e fonte de antioxidante endógeno na carne

    Directory of Open Access Journals (Sweden)

    Piero da Silva Agostini

    2012-02-01

    Full Text Available The effects of including defatted corn-germ flour (DCGF, a source of phytic acid, as an ingredient in pig feed for different periods in the growing-finishing phase were evaluated with respect to feed performance, carcass characteristics and meat quality. The test group consisted of 24 male pigs from the same genetic background, with an average initial weight of 75.41±4.41 kg and an average age of 123 days. The treatments consisted of adding 50% DCGF to the feed at 0, 7, 14 and 21 days before slaughter. The zootechnical performance, carcass characteristics, meat quality and antioxidant effects of phytic acid were evaluated through the analysis of lipid oxidation in the meat of the slaughtered animals. There were no effects (P>0.05 for any period of DCGF feed supplementation on the zootechnical performance or carcass characteristics. Refrigerated meat showed less oxidation as the length of the DCGF-inclusion period in the diet was increased.O experimento avaliou os efeitos de diferentes períodos de inclusão do farelo de gérmen de milho desengordurado (FGMD, como ingrediente e fonte de ácido fítico em rações de suínos em fase de terminação, sobre o desempenho, características de carcaça e qualidade da carne. Foram utilizados 24 suínos machos de mesma genética comercial com peso médio inicial de 75,41 ± 4,41 kg e idade média de 123 dias. Os tratamentos corresponderam a inclusão de 50% de FGMD na ração nos períodos de 0, 7, 14 e 21 dias antes ao abate. Foram avaliados o desempenho zootécnico, as características de carcaça e de qualidade da carne e o efeito antioxidante do ácido fítico, através da análise de oxidação lipídica na carne. O delineamento experimental utilizado foi em blocos (peso inicial dos animais ao acaso, com 4 tratamentos e 6 repetições por tratamento. Não houve efeito (P>0,05 do tempo de inclusão do FGMD na dieta no desempenho zootécnico e nas características de carcaça. Na qualidade de carne

  9. Effects of watershed densities of animal feeding operations on nutrient concentrations and estrogenic activity in agricultural streams

    Science.gov (United States)

    Ciparis, S.; Iwanowicz, L.R.; Voshell, J.R.

    2012-01-01

    Application of manures from animal feeding operations (AFOs) as fertilizer on agricultural land can introduce nutrients and hormones (e.g. estrogens) to streams. A landscape-scale study was conducted in the Shenandoah River watershed (Virginia, USA) in order to assess the relationship between densities of AFOs in watersheds of agricultural streams and in-stream nutrient concentrations and estrogenic activity. The effect of wastewater treatment plants (WWTPs) on nutrients and estrogenic activity was also evaluated. During periods of high and low flow, dissolved inorganic nitrogen (DIN) and orthophosphate (PO 4-P) concentrations were analyzed and estrogens/estrogenic compounds were extracted and quantified as17??-estradiol equivalents (E2Eq) using a bioluminescent yeast estrogen screen. Estrogenic activity was measurable in the majority of collected samples, and 20% had E2Eq concentrations >1ng/L. Relatively high concentrations of DIN (>1000??g/L) were also frequently detected. During all sampling periods, there were strong relationships between watershed densities of AFOs and in-stream concentrations of DIN (R 2=0.56-0.81) and E2Eq (R 2=0.39-0.75). Relationships between watershed densities of AFOs and PO 4-P were weaker, but were also significant (R 2=0.27-0.57). When combined with the effect of watershed AFO density, streams receiving WWTP effluent had higher concentrations of PO 4-P than streams without WWTP discharges, and PO 4-P was the only analyte with a consistent relationship to WWTPs. The results of this study suggest that as the watershed density of AFOs increases, there is a proportional increase in the potential for nonpoint source pollution of agricultural streams and their receiving waters by nutrients, particularly DIN, and compounds that can cause endocrine disruption in aquatic organisms. ?? 2011 Elsevier B.V.

  10. Algae-Derived Dietary Ingredients Nourish Animals

    Science.gov (United States)

    2015-01-01

    In the 1980s, Columbia, Maryland-based Martek Biosciences Corporation worked with Ames Research Center to pioneer the use of microalgae as a source of essential omega-3 fatty acids, work that led the company to develop its highly successful Formulaid product. Now the Nutritional Products Division of Royal DSM, the company also manufactures DHAgold, a nutritional supplement for pets, livestock and farm-raised fish that uses algae to deliver docosahexaenoic acid (DHA).

  11. Scientific Opinion on the safety and efficacy of vitamin D3 (cholecalciferol as a feed additive for all animal species or categories based on a dossier submitted by Lohmann Animal Health GmbH

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2014-02-01

    Full Text Available The principal physiological role of vitamin D in all vertebrates is in calcium and phosphorus homeostasis. The classic clinical deficiency syndrome is rickets. The FEEDAP Panel notes that for turkeys for fattening, equines, bovines, ovines and pigs the maximum authorised content of vitamin D3 in feed does not provide any margin of safety, and that, except for pigs and fish, the maximum content is above the upper safe level, according to National Research Council data when animals were fed a supplemented diet for more than 60 days. The FEEDAP Panel is not in a position to draw final conclusions on the safety of vitamin D for target animals but considers the current maximum contents temporarily acceptable pending a review of the recent scientific literature. The two vitamin sources under application are considered safe for the target animals provided the current maximum contents in feed are respected. Any administration of vitamin D3 via water for drinking could exceed the safe amounts of vitamin D and therefore represents a safety concern. Current nutritional surveys in 14 European countries showed that vitamin D intake is below the upper safe limit. The FEEDAP Panel assumes that foodstuffs of animal origin were produced following current production practices, including vitamin D3 supplementation of feed, and concludes that the use of vitamin D in animal nutrition at the currently authorised maximum dietary content has not and will not cause the tolerable upper intake level to be exceeded. Vitamin D3 should be considered as irritant to skin and eyes, and as a dermal sensitiser. Inhaled vitamin D3 is highly toxic; exposure to dust is harmful. No environmental risk resulting from the use of vitamin D3 in animal nutrition is expected. The vitamin D3 under application is regarded as an effective dietary source of the vitamin in animal nutrition.

  12. 国内外草畜平衡研究进展%Research Progress of Grassland Feed-animal Balance at Home and Abroad

    Institute of Scientific and Technical Information of China (English)

    买小虎; 张玉娟; 张英俊; 师尚礼; 黄顶; 张亚军

    2013-01-01

      草畜平衡长期以来是草地生态系统研究的热点。然而,多年来的研究成果未能有效解决草地退化以及畜牧业可持续发展的管理和技术问题,现有的草畜平衡研究体系尚存在一定缺陷。笔者论述了草畜平衡的国内外研究进展,讨论了确定草原载畜量所涉及的基本概念、基本方法和实践问题,特别是载畜量的确定和牧民收入问题。并通过对草原畜牧业发展、划区轮牧和季节畜牧业等概念的探讨,进一步阐述了在草原牧区提高畜牧业经营水平和维持草畜平衡的相关理论和实践问题。草畜平衡应由侧重牲畜数量监管模式改为以草原质量为依据,以税收等市场手段为主体的市场经济管理新模式。%Feed-animal balance was the key technique on the grassland ecosystem management, and attracts widespread attention in the world. Many studies have been conducted by former researchers, and most of their efforts were intended to keep the balance of feed-animal. However, there were still much more issue needed to be studied in details on the face of grassland degeneration and animal husbandry sustainable development. The author analyzed the feed-animal balance research progress, including the concept of stocking rate and its practical management techniques, especially on the stocking rate calculation methods. In addition, the social and economy effects on feed-animal balance were also discussed during the progress of improving the development of pastoral economy. In order to achieve feed-animal balance more effectively, it was concluded that the focus must be shift from only on animal number to the grassland quality, and it’s necessary to strengthen market tax control.

  13. 中华鳖幼鳖对4种饲料原料中粗蛋白质和氨基酸的表观消化率%Apparent Digestibility of Crude Protein and Amino Acids of Four Feed Ingredients for Juvenile Soft-Shelled Turtle (Trionyx sinensis)

    Institute of Scientific and Technical Information of China (English)

    吴文静; 王爱民; 高强; 窦超; 刘波; 黄金田; 吕富; 刘文斌; 徐维娜

    2014-01-01

    The apparent digestibility of crude protein and amino acids of 4 feed ingredients—silkworm chrysa-lis, fermented soybean meal, meat-bone meal and corn gluten meal for juvenile soft-shelled turtle ( Trionyx sinensis) were determined in this experiment, in order to explore the new type protein feed ingredients for soft-shelled turtle. Four experimental diets were formulated. The experimental diets were consisted of 70% basal diet and 30% test feed ingredient, and contained 0.5% chromic oxide as an exogenous indicator. One hundred and fifty juvenile soft-shelled turtle with the average body weight of (120.0±1.5) g were randomly divided into 5 groups with 3 replicates per group and 10 soft-shelled turtle per replicate. The soft-shelled turtle in basal diet group were fed the basal diet, and those in the other 4 groups were fed one of experimental diets, respectively. After 1 weeks feeding, the fecal samples were collected by siphon method, and then the apparent digestibility of crude protein and amino acids was determined. The results showed as follows:1) the apparent digestibility of crude protein in corn gluten meal, fermented soybean meal and silkworm chrysalis for soft-shelled turtle was 90.57%, 86.34% and 85.75%, respectively, higher than that in meat-bone meal (75.98%) (P<0.05). 2) For animal protein sources, the apparent digestibility of total amino acids in silkworm chrysalis was higher, which was 92. 44%, while that in meat-bone meal was lower, which only was 75. 39%. For plant protein sources, the apparent digestibility of total amino acids in corn gluten meal was higher, which was 96.56%, and that in fermented soybean meal was 87.90%. The results indicate that silkworm chrysalis can be used as a source of high quality animal protein source, and fermented soybean meal can be used as a better plant protein source for soft-shelled turtle.%本试验旨在研究中华鳖( Trionyx sinensis)幼鳖对蚕蛹、发酵豆粕、肉骨粉和玉米蛋白粉4种饲料

  14. Final report of the Cosmetic Ingredient Review Expert Panel amended safety assessment of Calendula officinalis-derived cosmetic ingredients.

    Science.gov (United States)

    Andersen, F Alan; Bergfeld, Wilma F; Belsito, Donald V; Hill, Ronald A; Klaassen, Curtis D; Liebler, Daniel C; Marks, James G; Shank, Ronald C; Slaga, Thomas J; Snyder, Paul W

    2010-01-01

    Calendula officinalis extract, C officinalis flower, C officinalis flower extract, C officinalis flower oil, and C officinalis seed oil are cosmetic ingredients derived from C officinalis. These ingredients may contain minerals, carbohydrates, lipids, phenolic acids, flavonoids, tannins, coumarins, sterols and steroids, monoterpenes, sesquiterpenes, triterpenes, tocopherols, quinones, amino acids, and resins. These ingredients were not significantly toxic in single-dose oral studies using animals. The absence of reproductive/developmental toxicity was inferred from repeat-dose studies of coriander oil, with a similar composition. Overall, these ingredients were not genotoxic. They also were not irritating, sensitizing, or photosensitizing in animal or clinical tests but may be mild ocular irritants. The Cosmetic Ingredient Review (CIR) Expert Panel concluded that these ingredients are safe for use in cosmetics in the practices of use and concentration given in this amended safety assessment.

  15. Trace analysis of doxylamine succinate in animal feed, human urine, and wastewater by GC using a rubidium-sensitized nitrogen detector

    Energy Technology Data Exchange (ETDEWEB)

    Thompson, H.C. Jr.; Holder, C.L.; Bowman, M.C.

    1982-08-01

    Doxylamine succinate, a drug used as a sleep-inducing agent, an antihistamine, and in a therapeutic formulation taken by pregnant women as an antinauseant, was scheduled for toxicological evaluation as part of a structure activity relationship study, with rats and mice, because a deficiency of such data exists with regard to many antihistamines. Analytical chemical procedures that ensure proper concentration, homogeneity, and stability of the drug in dosed feed, as well as the safety of personnel and the environment, were prerequisites for the toxicological tests. GC methods using a rubidium-sensitized nitrogen detector were developed for analysis of doxylamine succinate in animal feed, human urine, and wastewater at levels as low as 1 ppm, 100 ppb, and 100 ppb, respectively. Sample extracts were cleaned up by liquid-liquid partitioning, followed by additional cleanup on a column of silica gel. Data are presented concerning the stability of the drug in animal feed, extraction efficiencies, and the use of the silica gel cleanup column to separate the caffeine interference from doxylamine in extracts of human urine. Partition values and ancillary data concerning analysis of the drug in feed, by HPLC at levels as low as 10 ppm, are also reported.

  16. Nutrition mechanism and application in animal feeds of amylase%饲料淀粉类酶制剂的营养机理及应用现状

    Institute of Scientific and Technical Information of China (English)

    蒋苏苏; 段红伟; 于锋

    2012-01-01

    饲料中的淀粉作为主要的供能物质,对动物的生长发育起着重要作用。淀粉类酶制剂的应用,提高了谷物的利用率及动物的生产效率,其研究具有重要意义。本研究综述了淀粉类酶制剂的分类及其对动物的作用,展望了淀粉酶的开发和利用前景。%Starch is one of the major nutrients in animal feeds and plays an important role in animal growth.Amylase,as a bio-catalyzer to depredate starch,can improve utilization efficiency of grain starch and increase animal production.The research on applications of amylase in grain processing has great significance,but there was a lack of information in feed processing and animal nutrition.In this paper,the classification and current application of amylase were reviewed,and the development of amylase on animal production was also discussed.

  17. Lateral flow test strip based on colloidal selenium immunoassay for rapid detection of melamine in milk, milk powder, and animal feed

    Directory of Open Access Journals (Sweden)

    Wang ZZ

    2014-04-01

    Full Text Available Zhizeng Wang,1 Dejuan Zhi,2 Yang Zhao,1 Hailong Zhang,2 Xin Wang,2 Yi Ru,1 Hongyu Li1,2 1MOE Key Laboratory of Cell Activities and Stress Adaptations, School of Life Sciences, Lanzhou University, Lanzhou, People's Republic of China; 2Institute of Microbiology and Biochemical Pharmacy, School of Pharmaceutics, Lanzhou University, Lanzhou, People's Republic of China Abstract: Although high melamine (MEL intake has been proven to cause serious health problems, MEL is sometimes illegally added to milk products and animal feed, arousing serious food safety concerns. A satisfactory method of detecting MEL in onsite or in-home testing is in urgent need of development. This work aimed to explore a rapid, convenient, and cost-effective method of identifying MEL in milk products or other food by colloidal selenium-based lateral flow immunoassay. Colloidal selenium was synthesized by L-ascorbic acid to reduce seleninic acid at room temperature. After conjugation with a monoclonal antibody anti-MEL, a test strip was successfully prepared. The detection limit of the test strip reached 150 µg/kg, 1,000 µg/kg, and 800 µg/kg in liquid milk, milk powder, and animal feed, respectively. No cross-reactions with homologues cyanuric acid, cyanurodiamide, or ammelide were found. Moreover, the MEL test strip can remain stable after storage for 1 year at room temperature. Our results demonstrate that the colloidal selenium MEL test strip can detect MEL in adulterated milk products or animal feed conveniently, rapidly, and sensitively. In contrast with a colloidal gold MEL test strip, the colloidal selenium MEL test strip was easy to prepare and more cost-efficient. Keywords: melamine, selenium nanoparticles, test strip, milk, animal feed, dairy food

  18. Development of an LC-MS/MS analytical method for the simultaneous measurement of aldehydes from polyunsaturated fatty acids degradation in animal feed.

    Science.gov (United States)

    Douny, Caroline; Bayram, Pinar; Brose, François; Degand, Guy; Scippo, Marie-Louise

    2016-05-01

    Knowing that polyunsaturated fatty acids can lead to the formation of potentially toxic aldehydes as secondary oxidation products, an analytical method using liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) detection was developed to measure the concentration of eight aldehydes in animal feed: malondialdehyde (MDA), 4-hydroxy-2-nonenal (4-HNE), 4-hydroxy-2-hexenal (4-HHE), crotonaldehyde (CRT), benzaldehyde (BNZ), hexanal (HXL), 2,4-nonadienal, and 2,4-decadienal. The developed method was validated according to the criteria and procedure described in international standards. The evaluated parameters were specificity/selectivity, recovery, precision, accuracy, uncertainty, limits of detection and quantification, using the concept of accuracy profiles. These parameters were determined during experiments conducted over three different days with ground Kellogg's® Corn Flakes® cereals as model matrix for animal feed and spiked at different levels of concentration. Malondialdehyde, 4-HHE, 4-HNE, crotonaldehyde, benzaldehyde, and hexanal can be analyzed in the same run in animal feed with a very good accuracy, with recovery rates ranging from 86 to 109% for a working range going from 0.16 to 12.50 mg/kg. The analysis of 2,4-nonadienal and 2,4-decadienal can also be performed but in a limited range of concentration and with a limited degree of accuracy. Their recovery rates ranged between 54 and 114% and coefficient of variation for the intermediate precision between 11 and 25% for these two compounds. Copyright © 2016 John Wiley & Sons, Ltd.

  19. [Inulin and derivates as key ingredients in functional foods].

    Science.gov (United States)

    Madrigal, Lorena; Sangronis, Elba

    2007-12-01

    Inulin is a non-digestible carbohydrate that is contained in many vegetables, fruits and cereals. It is industrially produced from the chicory's root (Cichorium intybus) and it is widely used as ingredient in functional foods. Inulin and its derivate compounds (oligofructose, fructooligosaccharides) are usually called fructans, as they are basically based on linear fructose chains. This review presents a description of inulin and its most common derivate compounds: chemical structure, natural sources, physic-chemical properties, technological functionality, industrial manufacturing, analytical method for determination and health benefits: prebiotic, dietary fiber, low caloric value, hypoglycemic action, enhancement of calcium and magnesium bioavailability. Potential benefits: lipid parameters regulation, reduction of colon cancer risk and others, improvement of immune response, intestinal disorders protection. From technological point of view, these compounds exhibit a variety of properties: thickener, emulsifier, gel forming, sugar and fat substitute, humectant, freezing point depression. Inulin and derivates are been used in pharmaceutical, chemical and processing industry as technological additives and excipients. They are also been used for animal feeding. They are been considered as "bioactive" compounds to be proposed as future packaging material. Fructans are proposed to be classified as "functional fiber", according to recent concepts based on physiological effects on individuals. This review of inulin and its derivates was useful to show the broad boundaries of these compounds in the food industry and why they may be considered as key ingredients in the expanding functional food market.

  20. Development and validation of a liquid chromatographic/ tandem mass spectrometric method for determination of chlortetracycline, oxytetracycline, tetracycline, and doxycycline in animal feeds.

    Science.gov (United States)

    Guo, Liang; Chen, Yiqiang; Zhang, Liying; Yang, Wenjun; He, Pingli

    2012-01-01

    A selective and accurate LC/MS/MS method for the simultaneous determination of chlortetracycline (CTC), oxytetracycline (OTC), tetracycline (TC), and doxycycline (DC) in animal feeds was developed. Samples were extracted with Na2EDTA-McIlvaine buffer and further purified with Oasis HLB SPE columns. The purified extract was separated on an Xbridge C18 column and detected by LC/MS/MS with positive electrospray ionization in the multiple reaction monitoring mode. This method provided average recoveries of 80.9 to 119.5%, with CVs of 1.7 to 9.8% in the range of 0.5 to 50 mg/kg CTC, OTC, TC, and DC in feeds, except the average recovery of CTC was 76.0%, with a CV of 14.6% in pig feed spiked with 0.5 mg/kg CTC. The linear ranges for the four TCs determined by LC/MS/MS ranged from 0.005 to 2.5 microg/mL with a linear correlation coefficient (R2) >0.99. The LOD and LOQ for CTC, OTC, TC, and DC in pig and poultry feeds ranged from 0.003 to 0.02 and 0.01 to 0.05 microg/g, respectively. The method was successfully applied for the analysis of 30 real feed samples, and no illegal use was detected.

  1. Botanical ingredients in cosmeceuticals.

    Science.gov (United States)

    Baumann, Leslie

    2007-11-01

    During the last 10 to 15 years, complementary and alternative medicine (CAM) has become increasingly popular in the US. Within this realm of health care, oral and topical herbal supplements have become some of the most frequently used alternative therapies. Most herbal supplements are based on, or include, several botanical ingredients with long histories of traditional or folk medicine usage. Among the numerous botanical ingredients available on the market today, several are believed to confer dermatologic benefits. This article will focus on a select group of botanical compounds, many of which have long traditions in Asian medicine, with potential or exhibited dermatologic applications, including curcumin, Ginkgo biloba, ginseng, silymarin, soy, and tea tree oil. Other botanical agents, such as arnica, bromelain, chamomile, pomegranate, caffeine, green tea, licorice, and resveratrol, are also briefly considered. Some of these ingredients have been incorporated into topical formulations.

  2. Characterizing reduced sulfur compounds and non-methane volatile organic compounds emissions from a swine concentrated animal feeding operation

    Science.gov (United States)

    Rumsey, Ian Cooper

    Reduced sulfur compounds (RSCs) and non-methane volatile organic compounds (NMVOCs) emissions from concentrated animal feeding operations (CAFOs) have become a potential environmental and human health concern. Both RSCs and NMVOCs contribute to odor. In addition, RSCs also have the potential to form fine particulate matter (PMfine) and NMVOCs the potential to form ozone. Measurements of RSCs and NMVOCs emissions were made from both an anaerobic lagoon and barn at a swine CAFO in North Carolina. Emission measurements were made over all four seasonal periods. In each seasonal period, measurements were made from both the anaerobic lagoon and barn for ˜1 week. RSC and NMVOCs samples were collected using passivated canisters. Nine to eleven canister samples were taken from both the lagoon and barn over each sampling period. The canisters were analyzed ex-situ using gas chromatography flame ionization detection (GC-FID). Hydrogen sulfide (H2S) measurements were made in-situ using a pulsed fluorescence H2S/SO2 analyzer. During sampling, measurements of meteorological and physiochemical parameters were made. H2S had the largest RSC flux, with an overall average lagoon flux of 1.33 mug m-2 min-1. The two main RSCs identified by the GC-FID, dimethyl sulfide (DMS) and dimethyl disulfide (DMDS), had overall average lagoon fluxes an order of magnitude lower, 0.12 and 0.09 mug m-2 min-1, respectively. Twelve significant NMVOCs were identified in lagoon samples (ethanol, 2-ethyl-1-hexanol, methanol, acetaldehyde, decanal, heptanal, hexanal, nonanal, octanal, acetone, methyl ethyl ketone, and 4-methylphenol). The overall average fluxes for these NMVOCs, ranged from 0.08 mug m-2 min-1 (4-methylphenol) to 2.11 mug m-2 min-1 (acetone). Seasonal H2S barn concentrations ranged from 72-631 ppb. DMS and DMDS seasonal concentrations were 2-3 orders of magnitude lower. There were six significant NMVOCs identified in barn samples (methanol, ethanol, acetone 2-3 butanedione, acetaldehyde

  3. Host-feeding patterns of Aedes albopictus (Diptera: Culicidae) in relation to availability of human and domestic animals in suburban landscapes of central North Carolina.

    Science.gov (United States)

    Richards, Stephanie L; Ponnusamy, Loganathan; Unnasch, Thomas R; Hassan, Hassan K; Apperson, Charles S

    2006-05-01

    Aedes albopictus (Skuse) (Diptera: Culicidae) is a major nuisance mosquito and a potential arbovirus vector. The host-feeding patterns of Ae. albopictus were investigated during the 2002 and 2003 mosquito seasons in suburban neighborhoods in Wake County, Raleigh, NC. Hosts of blood-fed Ae. albopictus (n = 1,094) were identified with an indirect enzyme-linked immunosorbent assay, by using antisera made in New Zealand White rabbits to the sera of animals that would commonly occur in peridomestic habitats. Ae. albopictus fed predominantly on mammalian hosts (83%). Common mammalian hosts included humans (24%), cats (21%), and dogs (14%). However, a notable proportion (7%) of bloodmeals also was taken from avian hosts. Some bloodmeals taken from birds were identified to species by a polymerase chain reaction-heteroduplex assay (PCR-HDA). Ae. albopictus fed predominantly on chickens and a northern cardinal. PCR-HDA failed to produce detectable products for 29 (58%) of 50 bloodmeals for which DNA had been amplified, indicating that these mosquitoes took mixed bloodmeals from avian and nonavian hosts. Ae. albopictus preference for humans, dogs, and cats was determined by calculating host-feeding indices for the three host pairs based on the proportion of host specific blood-fed mosquitoes collected in relation to the number of specific hosts per residence as established by a door-to-door survey conducted in 2003. Estimates of the average amount of time that residents and their pets (cats and dogs) spent out of doors were obtained. Host-feeding indices based only on host abundance indicated that Ae. albopictus was more likely to feed on domestic animals. However, when feeding indices were time-weighted, Ae. albopictus fed preferentially upon humans. Ae. albopictus blood feeding on humans was investigated using a STR/PCR-DNA profiling technique that involved amplification of three short tandem repeats loci. Of 40 human bloodmeals, 32 (80%) were from a single human, whereas

  4. Non-feed application of rendered animal proteins for microbial production of eicosapentaenoic acid by the fungus Pythium irregulare

    Science.gov (United States)

    Rendered animal proteins are well suited for animal nutrition applications, but the market is maturing, and there is a need to develop new uses for these products. The objective of this study is to explore the possibility of using animal proteins as a nutrient source for industrial microorganism fe...

  5. Investigations into Salmonella contamination in feed production chain in Karst rural areas of China.

    Science.gov (United States)

    Yang, Shenglin; Wu, Zongfen; Lin, Wei; Xu, Longxin; Cheng, Long; Zhou, Lin

    2017-01-01

    In order to understand the status of Salmonella contamination of feed production chain in Karst rural areas, southwest of China, a total of 1077 feed samples including animal feed materials and feed products were randomly collected from different sectors of feed chain covering feed mills, farms, and feed sales in nine regions of Karst rural areas between 2009 and 2012, to conduct Salmonella test. The different positive rates with Salmonella contamination were detected, the highest was 4.7 % in 2009, the lowest was 0.66 % in 2011, while 4.3 % in 2010, 2.8 % in 2012, respectively. Twelve types of feed including concentrate, complete, self-made, and feed ingredients were inspected. Salmonella contamination mainly concentrated on animal protein material such as meat meal, meat and bone meal, feather meal, blood meal, and fish meal. No Salmonella contamination was detected in feed yeast, microbial protein, rapeseed, and soybean meal. Salmonella contamination existed in each sector of feed production chain. This investigation provided a basic reference for feed production management and quality control in feed production chain in Karst rural areas of China.

  6. NIR fingerprint screening for early control of non-conformity at feed mills.

    Science.gov (United States)

    Fernández Pierna, Juan Antonio; Abbas, Ouissam; Lecler, Bernard; Hogrel, Patrick; Dardenne, Pierre; Baeten, Vincent

    2015-12-15

    The objective of this work was to devise a complete procedure based on chemometrics and the use NIR spectroscopy at the entrance of a feed mill to provide early evidence of non-conformity and unusual ingredients and thus help to achieve cost-savings. The procedure was validated at laboratory level and was adapted for application at the Cargill Animal Nutrition feed mill. The study focused on the characterisation of pure soybean meal with the aim of creating an early control system for detecting and quantifying any unusual ingredient that might be present in the soybean meal, such as melamine, cyanuric acid or whey powder (milk serum). The study results showed that the use of NIR, combined with some simple chemometric tools based on distances and residuals from regression equations, is appropriate for authenticating important feed products (in this case, soybean meal) and detecting the presence of abnormal samples or impurities in both the laboratory and at the feed mill.

  7. Heavy metal screening in compounds feeds

    Directory of Open Access Journals (Sweden)

    Tomas Toth

    2015-05-01

    Full Text Available Heavy metals are generally classified as basic groups of pollutants that are now a days found in different environmental compartments. This is quite a large group of contaminants, which have different characteristics, effects on the environment and sources of origin. For environment pose the greatest risks, especially heavy metals produced by anthropogenic activities that adversely affect the health and vitality of organisms and natural environmental conditions. Livestock nutrition is among the main factors which affect not only the deficiency of livestock production and quality of food of animal origin, but they are also a factor affecting the safety and wholesomeness and the animal health. Compound feeds is characterized as a mixture of two or more feed grain. Containing organic, inorganic nutrients and specifically active compound feed meet the nutritional requirements of a given kind and age category of animals. They are used mainly in the diet of pigs, poultry, but also the nutrition of cattle, sheep, horses and other animal categories. The basic ingredients are cereals in proportion of 60-70 %. The aim of this thesis was to analyze the content of hazardous elements (copper, zinc, iron, manganese, cobalt, nickel, chromium, lead, cadmium, mercury in 15 samples of compound feeds and then evaluating their content in comparison with maximum limits laid down by Regulation of the Government of the Slovak Republic and Regulation Commission (EC.

  8. Functional ingredients from microalgae

    NARCIS (Netherlands)

    Buono, S.; Langellotti, A.L.; Martello, A.; Rinna, F.; Fogliano, V.

    2014-01-01

    A wide variety of natural sources are under investigation to evaluate their possible use for new functional ingredient formulation. Some records attested the traditional and ancient use of wild harvested microalgae as human food but their cultivation for different purposes started about 40 years ago

  9. Assessment of the health impact of GM plant diets in long-term and multigenerational animal feeding trials: a literature review.

    Science.gov (United States)

    Snell, Chelsea; Bernheim, Aude; Bergé, Jean-Baptiste; Kuntz, Marcel; Pascal, Gérard; Paris, Alain; Ricroch, Agnès E

    2012-03-01

    The aim of this systematic review was to collect data concerning the effects of diets containing GM maize, potato, soybean, rice, or triticale on animal health. We examined 12 long-term studies (of more than 90 days, up to 2 years in duration) and 12 multigenerational studies (from 2 to 5 generations). We referenced the 90-day studies on GM feed for which long-term or multigenerational study data were available. Many parameters have been examined using biochemical analyses, histological examination of specific organs, hematology and the detection of transgenic DNA. The statistical findings and methods have been considered from each study. Results from all the 24 studies do not suggest any health hazards and, in general, there were no statistically significant differences within parameters observed. However, some small differences were observed, though these fell within the normal variation range of the considered parameter and thus had no biological or toxicological significance. If required, a 90-day feeding study performed in rodents, according to the OECD Test Guideline, is generally considered sufficient in order to evaluate the health effects of GM feed. The studies reviewed present evidence to show that GM plants are nutritionally equivalent to their non-GM counterparts and can be safely used in food and feed.

  10. Fish culture data - Stable isotope analysis as a tool to determine the metabolic fates of dietary carbohydrates from plant-based alternative feed ingredients in the carnivorous sablefish, Anoplopoma fimbria

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Development of specialized feeds for carnivorous species such as sablefish (Anoplopoma fimbria) in which fishmeal and oil from marine sources are replaced by more...

  11. Chemical composition of fish and diets - Stable isotope analysis as a tool to determine the metabolic fates of dietary carbohydrates from plant-based alternative feed ingredients in the carnivorous sablefish, Anoplopoma fimbria

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Development of specialized feeds for carnivorous species such as sablefish (Anoplopoma fimbria) in which fishmeal and oil from marine sources are replaced by more...

  12. Growth data - Stable isotope analysis as a tool to determine the metabolic fates of dietary carbohydrates from plant-based alternative feed ingredients in the carnivorous sablefish, Anoplopoma fimbria

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Development of specialized feeds for carnivorous species such as sablefish (Anoplopoma fimbria) in which fishmeal and oil from marine sources are replaced by more...

  13. Animal feeding strategies to abate N2O and NH3 emission from surface applied slurry to a grassland soil

    OpenAIRE

    Sanz Cobeña, Alberto; Beccaccia, A.; Sánchez Martín, Laura; Blas, C. de; García Rebollar, Paloma; Estellés, F.; Andreu, Gemma; A. Marsden; Chadwick, Dave; Vallejo Garcia, Antonio

    2015-01-01

    The main objective of this study was to evaluate the effect of five different feeds, in terms of protein content, on the emissions of ammonia (NH3), nitrous oxide (N2O) and carbon dioxide (CO2) from a grassland soil fertilized with pig slurries.

  14. Detection of bovine meat and bone meal in animal feed at a level of 0.1%

    NARCIS (Netherlands)

    Aarts, H.J.M.; Bouw, E.M.; Buntjer, J.B.; Lenstra, J.A.; Raamsdonk, van L.W.D.

    2006-01-01

    For the control of the transmission of bovine spongiform encephalopathy in cattle via feedstuff, a real-time polymerase chain reaction assay was developed with ruminant-specific Bov-B SINE primers, SYBR® Green fluorescence detection, and melting curve analysis. In formulated cattle and chicken feed

  15. CuSO4-TiO2 as Kjeldahl digestion catalyst in manual determination of crude protein in animal feeds.

    Science.gov (United States)

    Kane, P F

    1986-01-01

    The official AOAC manual Kjeldahl methods for determining crude protein in animal feeds have several disadvantages. For the HgO catalyst method, there are environmental concerns and a lengthy digestion. For the CuSO4 catalyst method, the digestion period is shorter, but still 90 min. A different catalyst combination, CuSO4-TiO2, makes 40 min digestion feasible. Comparison of these catalysts on a group of representative feeds resulted in a mean difference, Cu-Ti minus HgO, of 0.034% protein. Standard deviation of the differences was 0.36. A Student's t-test showed no significant difference. The method will be collaboratively studied.

  16. 9 CFR 95.13 - Bone meal for use as fertilizer or as feed for domestic animals; requirements for entry.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Bone meal for use as fertilizer or as...), AND HAY AND STRAW, OFFERED FOR ENTRY INTO THE UNITED STATES § 95.13 Bone meal for use as fertilizer or... °Fahrenheit (121 °Centigrade), may be imported without further restrictions for use as fertilizer or as...

  17. 医院科研课题实验动物成本核算研究%Animal's feeding cost accounting of the scientific researches in hospital

    Institute of Scientific and Technical Information of China (English)

    徐艳霞

    2014-01-01

    Due to lack of cost accounting,the scientific researches charge differently of experimental animals in every hospital.Animals feeding costs include two parts,direct costs and indirect costs.Through gathering statistics of different kinds of animals and cumulative feeding amounts of different researches,the article calculates the indirect costs of each research,this approach can make up deficiencies for the current management method and improve hospital management level.%由于缺少成本核算,我国各医院对科研课题实验动物的收费标准存在较大差异.文章将动物饲养成本分为直接成本和间接成本两部分,根据各品种动物的累计饲养数量情况,核算成本分摊系数,计算间接成本,可以弥补目前收费标准的不足,提高医院科研经费管理水平.

  18. 动物饲料中砷、铜和锌调查及分析%Investigation of As, Cu and Zn Species and Concentrations in Animal Feeds

    Institute of Scientific and Technical Information of China (English)

    姚丽贤; 黄连喜; 蒋宗勇; 何兆桓; 周昌敏; 李国良

    2013-01-01

    在广东省采集市售鸡、猪配合饲料样本70个和76个,调查评价其中砷、铜、锌形态和含量,并考察常用有机胂添加剂洛克沙胂(ROX)的稳定性.结果表明,鸡、猪料平均总As含量分别为3.6 mg· kg-1和6.5 mg· kg-1,总Cu含量为18.2 mg·kg-1和119.4 mg·kg-1,总Zn含量为124.6 mg·kg-1和486.2 mg· kg-.按照国家相关限量标准,如考虑到可能添加了有机胂,饲料总As超标现象较少,猪料Cu、Zn超标现象较为普遍.Zn、Cu、As在饲料中添加量较高成为它们在禽畜粪中残留较高的根本原因.另外,有25.4%的饲料样本检出有机胂,且普遍同时含有As(Ⅲ)和As(Ⅴ)杂质.检出ROX和阿散酸(p-ASA)含量平均分别为7.0 mg·kg-1和21.2 mg·kg-1.鸡、猪料中各有24.3%和26.3%的样本检出有机胂.鸡料中常用ROX,而猪料常用p-ASA.ROX及其无机砷杂质在添加剂和饲料中均在室温至少30 d内保持形态稳定,说明饲料中较高含量的无机砷杂质很可能源自有机胂添加剂中的砷杂质.对相关从业人员而言,这是一种新的砷暴露途径.%Seventy chicken and seventy-six pig feeds were collected from the feed stores in Guangdong province, and the species and concentrations of As, Cu and Zn were determined. We also examined the stability of roxarsone ( ROX) , one of the most widely used organoarsenical additives, either in the additive or in the feed at room temperature. The results showed that, averagely, the chicken and pig feeds contained 3.6 and 6.5 mg·kg-1 (As), 18.2 and 119.4 mg·kg-1 ( Cu) , and 124.6 and 486.2 mg·kg-1 ( Zn) , respectively. The excessive dosages of As, Cu and As in animal feeds will lead to higher residue of As, Cu and Zn in animal manures. Based on the national limit criteria for feed or feed additive, it was supposed that organoarsenicals had been used, only few feed samples exceeded the As limit, however, the excessive Cu and Zn in pig feeds were much more common. Organoarsenicals were found

  19. UTILIZATION OF CHOLINE IN DIFFERENT LEVELS AND DIETARY CHOLINE AVAILABILITY VALUES IN SEVEN COMMON FEED INGREDIENTS FOR JUVENILE BLUNT SNOUT BREAM,MEGALOBRAMA AMBLYCEPHALA%团头鲂幼鱼对不同浓度胆碱的利用率及7种常见饲料原料中胆碱生物学效价的评定

    Institute of Scientific and Technical Information of China (English)

    王敏; 蒋广震; 刘文斌; 钱妤; 朱杰

    2014-01-01

    To evaluate dietary choline availability values in juvenile blunt snout breamMegalobrama amblycephala, an 8-week feeding trial was conducted with seven common feed ingredients. Choline chloride was fortified to the basal diet that contained 310 g/kg diet from vitamin-free casein and gelatin to formulate four purified diets containing 0, 1030, 1230 and 1430 mg/kg choline, respectively. These four purified diets were used to generate a standard curve to evaluate choline availability in seven diets containing the following common feed ingredients: fish meal (FM), soybean meal (SBM), rapeseed meal (RSM), cottonseed meal (CSM), wheat middling (WM), wheat bran (WB) and rice bran (RB). The choline in seven diets was 1230 mg/kg including 1030 mg/kg choline chloride. Three groups ofMegalobrama am-blycephala with initial average weight (3.5±0.1) g were fed randomly with each diet in a flow-through system. Our re-sults indicated that weight gain and liver choline concentration were significantly increased for higher dietary choline levels (P 0.05);在同一胆碱水平(1230 mg/kg)的条件下,原料组的增长率均高于对照组;团头鲂幼鱼对鱼粉、豆粕、菜粕、棉粕、次粉、麸皮和米糠的胆碱生物学效价分别为87.42%、112.54%、76.84%、98.00%、95.91%、43.88%、91.5%。分析可知,团头鲂生产饲料中尚需要额外添加氯化胆碱方能满足其对胆碱的需要,实际添加量与饲料所使用的原料有关。

  20. Comparison of four feed proteases for improvement of nutritive value of poultry feather meal

    DEFF Research Database (Denmark)

    Pedersen, Mads Brøgger; Yu, S; Plumstead, P;

    2012-01-01

    Feed industries are seeking new ways to cope with increased raw material costs, and one approach is to apply enzymatic treatment in the production of feed ingredients from animal by-products. Keratinases, a group of proteases, are capable of hydrolyzing keratin-rich material and have been applied...... such as dithiothreitol (DTT) and Na2SO3. In general, the protease from B. subtilis was more efficient in degrading feather keratin compared to the other 3 feed proteases at both pH 5.5 and 7.0. For commercial production, the application of protease from B. subtilis is even more advantageous considering the lower cost-in-use....

  1. Incrust technology. Procedure for production of animal feeds encapsulated in a digestible shell. Phase 4.0. Labelling; Incrust Technology. Fremgangsmaede for produktion af foder indkapslet i en fordoejelig skal. Fase 4.0. Maerkning

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2003-12-01

    More than 120 million tons animal feeds are produced within the European Union a year Denmark alone produces more than 6 million tons. Current industrial production of animal feeds implies different problems. This project aims at reducing or removing the following problems: Odour nuisances; Bacterium, especially salmonella; Nutrition, especially preservation of the animal feeds' natural elements; Energy, especially reduction of carbon dioxide emission; Independence of raw materials composition; Improved hygienic storage of the finished product. During the project a new method for production of animal feeds encapsulated in a digestible shell (feeding blocks) has been developed. Extruded feeding stuff is lead from an extruder to a common die, in which a shell pipe is formed vertically. Shape, diameter, and pipe thickness can be changed by adjustment of a set of nozzles. The shell pipe is lead to a cutter that shortens and closes one end. The shell pipe is now filled with the core product (feed mixture) from a feeder with a dosing screw. The quantity can be adjusted to the size of the feeding block by changing the number of the dosing screw's revolutions and the rotation speed. When the core product has been dosed into the shell pipe a shortening device shortens and closes the open end of the feeding block. The shortening device can be regulated so that make the feeding block form a line that is broken later in the process. If necessary a conveyor belt with condensate ventilation takes a number of feeding blocks in a line to a marker. Marks on the feeding blocks can be made with either a laser printer or an ink jet printer. (BA)

  2. Detection of bovine meat and bone meal in animal feed at a level of 0.1%.

    Science.gov (United States)

    Aarts, Henk J M; Bouw, El M; Buntjer, Jaap B; Lenstra, Johannes A; Van Raamsdonk, Leo W D

    2006-01-01

    For the control of the transmission of bovine spongiform encephalopathy in cattle via feedstuff, a real-time polymerase chain reaction assay was developed with ruminant-specific Bov-B SINE primers, SYBR Green fluorescence detection, and melting curve analysis. In formulated cattle and chicken feed samples spiked with pure bovine and sheep meat and bone meal heated at 133 degrees C for 20 min, a contamination level of 0.1% was detected.

  3. The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals

    OpenAIRE

    Hristov, Alexander N.; Oh, Joonpyo; Giallongo, Fabio; Frederick, Tyler; Weeks, Holley; ZIMMERMAN, PATRICK R.; Harper, Michael T.; Hristova, Rada A.; Zimmerman, R. Scott; Branco, Antonio F.

    2015-01-01

    Ruminant animals (domesticated or wild) emit methane (CH4) through enteric fermentation in their digestive tract and from decomposition of manure during storage. These processes are the major sources of greenhouse gas (GHG) emissions from animal production systems. Techniques for measuring enteric CH4 vary from direct measurements (respiration chambers, which are highly accurate, but with limited applicability) to various indirect methods (sniffers, laser technology, which are practical, but ...

  4. Processing technologies and cell wall degrading enzymes to improve nutritional value of dried distillers grain with solubles for animal feed: an in vitro digestion study.

    Science.gov (United States)

    de Vries, Sonja; Pustjens, Annemieke M; Kabel, Mirjam A; Salazar-Villanea, Sergio; Hendriks, Wouter H; Gerrits, Walter J J

    2013-09-18

    Currently, the use of maize dried distillers grain with solubles (DDGS) as protein source in animal feed is limited by the inferior protein quality and high levels of non-starch polysaccharides (NSP). Processing technologies and enzymes that increase NSP degradability might improve digestive utilization of DDGS, enhancing its potential as a source of nutrients for animals. The effects of various combinations of processing technologies and commercial enzyme mixtures on in vitro digestion and subsequent fermentation of DDGS were tested. Wet-milling, extrusion, and mild hydrothermal acid treatment increased in vitro protein digestion but had no effect on NSP. Severe hydrothermal acid treatments, however, effectively solubilized NSP (48-78%). Addition of enzymes did not affect NSP solubilization in unprocessed or processed DDGS. Although the cell wall structure of DDGS seems to be resistant to most milder processing technologies, in vitro digestion of DDGS can be effectively increased by severe hydrothermal acid treatments.

  5. Collaborative study of a microbiological screening method (three-plate) for the banned antimicrobial growth promotors tylosin, virginiamycin, spiramycin, zinc bacitracin and avoparcin in animal feed.

    Science.gov (United States)

    Pol-Hofstad, I; Driessen-Van Lankveld, W; Tomassen, M; De Jong, J; Van Egmond, H

    2008-12-01

    A microbiological screening method (three-plate) for the detection of the antimicrobial growth promoters tylosin, spiramycin, virginiamycin, zinc bacitracin, and avoparcin in animal feed has been developed and validated successfully. A collaborative study involving 18 laboratories receiving 172 samples was carried out to verify the performance characteristics. The detection level for tylosin/virginiamycin/spiramycin, expressed in microbiological activity, was 1 mg kg(-1) (false-positives, 2%; false-negatives, 3, 0, and 6%, respectively). Avoparcin could be detected at 1 mg kg(-1) in feed in general (false-positives, 2%; false-negatives, 0%). However, in calf feed the sensitivity was lower. The percentages of false-negatives were found to be 12%, 7%, and 0% at 1, 3, and 5 mg kg(-1), respectively (false-positives, 4%). The limit of detection for zinc bacitracin was 3-5 mg kg(-1) (false-positives, 5-10%; false-negatives, 77% at 1 mg kg(-1), 45% at 2 mg kg(-1), 12% at 3 mg kg(-1), and 4% at 5 mg kg(-1)). The method allowed for a distinction to be made between the groups of antibiotics: avoparcin/zinc bacitracin versus tylosin/virginiamycin/spiramycin. This definitely gives added value to the method in the framework of a follow-up of positive screening results by post-screening and confirmatory analysis.

  6. Development of an Ion-Pairing Reagent and HPLC-UV Method for the Detection and Quantification of Six Water-Soluble Vitamins in Animal Feed

    Directory of Open Access Journals (Sweden)

    Ho Jin Kim

    2016-01-01

    Full Text Available A novel and simple method for detecting six water-soluble vitamins in animal feed using high performance liquid chromatography equipped with a photodiode array detector (HPLC/PDA and ion-pairing reagent was developed. The chromatographic peaks of the six water-soluble vitamins were successfully identified by comparing their retention times and UV spectra with reference standards. The mobile phase was composed of buffers A (5 mM PICB-6 in 0.1% CH3COOH and B (5 mM PICB-6 in 65% methanol. All peaks were detected using a wavelength of 270 nm. Method validation was performed in terms of linearity, sensitivity, selectivity, accuracy, and precision. The limits of detection (LODs for the instrument employed in these experiments ranged from 25 to 197 μg/kg, and the limits of quantification (LOQs ranged from 84 to 658 μg/kg. Average recoveries of the six water-soluble vitamins ranged from 82.3% to 98.9%. Method replication resulted in intraday and interday peak area variation of <5.6%. The developed method was specific and reliable and is therefore suitable for the routine analysis of water-soluble vitamins in animal feed.

  7. 9 CFR 316.10 - Marking of meat food products with official inspection legend and ingredient statement.

    Science.gov (United States)

    2010-01-01

    ... official inspection legend and ingredient statement. 316.10 Section 316.10 Animals and Animal Products FOOD... THEIR CONTAINERS § 316.10 Marking of meat food products with official inspection legend and ingredient... “ring” variety or larger shall be marked with the official inspection legend and list of ingredients...

  8. Analysis of Experiment Animal Feed%北京市场供应部分实验动物饲料检测与分析

    Institute of Scientific and Technical Information of China (English)

    刘腾; 蒋辉

    2011-01-01

    目的 检验北京市场供应的实验动物配合饲料是否符合国家实验动物配合饲料的标准及其质量的稳定性.方法 抽取A公司生产的大小鼠饲料、犬饲料、猴饲料各2批次,B公司生产的猪饲料、兔饲料各1批次,严格按照GBT 14924.9-2001操作,对各批次饲料进行粗蛋白、粗脂肪、粗纤维、灰分、水分、钙、磷等含量检测.结果 大小鼠饲料、犬饲料基本合格,猪饲料、猴饲料和兔饲料存在不足.A公司产品质量较为稳定.%ObjectIve To aurvey the nutrient of Laboratory animal feed in Beijing market and to see if it reach the national atandard of china, Methods The Animal feed for rat, dog,monkey, swine and rabbit from Company A and B were analyzed by methods of GBT 14924. 9-2001 ,including componenta water、 ash、 fat 、fiber、 protein calcium and phosphorus and compared with the nation atandard. Results The nutrient in rat, dog and monkey feed reached the national atandard but thoea in awine and rabbit did not reached the national atandard. Conclusion Product from company A 8howed Sood and stable quality.

  9. Development and validation of a method for the determination of sub-additive levels of virginiamycin in compound animal feeds by liquid chromatography.

    Science.gov (United States)

    Hajee, C A; van Rhijn, H J; Lasaroms, J J; Keukens, H J; de Jong, J

    2001-08-01

    A method for the detection of virginiamycin M1 as a marker compound of virginiamycin at sub-additive level in pig, calf, piglet, sow, poultry, cattle and laying hen feeds was developed and validated. Both UV detection at 230 nm and MS detection were applied. Virginiamycin M1 was extracted from animal feeds with ethyl acetate after wetting of the feed with water followed by clean-up on Sep-Pak silica gel and OASIS HLB cartridges. Analysis of extracts was carried out on an Inertsil ODS-2 column with acetonitrile-water-formic acid as the mobile phase and UV detection at 230 nm. The limit of quantification (LOQ) of the method was 2.7 mg kg(-1). The proposed method was validated at a target species dependent minimum required performance limit (MRPL), at 2MRPL and at 5MRPL levels in pig, calf, piglet, sow, poultry, cattle and laying hen feeds. Recoveries at target species dependent MRPL levels ranged from 38 to 67%, within-day repeatabilities from 7 to 19% and within-laboratory reproducibilities from 13 to 27%. The proposed UV method is primarily suitable for screening purposes at subadditive levels, but semi-quantitative data can also be produced. Three MS detection modes (ion-source CID, full MS and MS2) were tested as an alternative and/or extension to UV detection. The selectivity and sensitivity of both LC-MS2 and LC-MS were much better than those of UV detection at 230 nm.

  10. Animal source foods have a positive impact on the primary school test scores of Kenyan schoolchildren in a cluster-randomised, controlled feeding intervention trial.

    Science.gov (United States)

    Hulett, Judie L; Weiss, Robert E; Bwibo, Nimrod O; Galal, Osman M; Drorbaugh, Natalie; Neumann, Charlotte G

    2014-03-14

    Micronutrient deficiencies and suboptimal energy intake are widespread in rural Kenya, with detrimental effects on child growth and development. Sporadic school feeding programmes rarely include animal source foods (ASF). In the present study, a cluster-randomised feeding trial was undertaken to determine the impact of snacks containing ASF on district-wide, end-term standardised school test scores and nutrient intake. A total of twelve primary schools were randomly assigned to one of three isoenergetic feeding groups (a local plant-based stew (githeri) with meat, githeri plus whole milk or githeri with added oil) or a control group receiving no intervention feeding. After the initial term that served as baseline, children were fed at school for five consecutive terms over two school years from 1999 to 2001. Longitudinal analysis was used controlling for average energy intake, school attendance, and baseline socio-economic status, age, sex and maternal literacy. Children in the Meat group showed significantly greater improvements in test scores than those in all the other groups, and the Milk group showed significantly greater improvements in test scores than the Plain Githeri (githeri+oil) and Control groups. Compared with the Control group, the Meat group showed significant improvements in test scores in Arithmetic, English, Kiembu, Kiswahili and Geography. The Milk group showed significant improvements compared with the Control group in test scores in English, Kiswahili, Geography and Science. Folate, Fe, available Fe, energy per body weight, vitamin B₁₂, Zn and riboflavin intake were significant contributors to the change in test scores. The greater improvements in test scores of children receiving ASF indicate improved academic performance, which can result in greater academic achievement.

  11. 75 FR 79320 - Animal Drugs, Feeds, and Related Products; Regulation of Carcinogenic Compounds in Food-Producing...

    Science.gov (United States)

    2010-12-20

    ... corresponding to no ] significant increase in the risk of cancer to the human consumer. However, the definition... cancer to the test animals'' approach currently found in the definitions of S m and S o . Interested... Agency is clarifying the definition of ``S o '' and revising the definition of ``S m '' so that...

  12. 77 FR 50591 - Animal Drugs, Feeds, and Related Products; Regulation of Carcinogenic Compounds in Food-Producing...

    Science.gov (United States)

    2012-08-22

    ... cancer in the test animals of 1 in 1 million.'' The rule also clarifies the definition of S m to mean... the definition of ``S o '' and revising the definition of ``S m '' so that it conforms to the clarified definition of S o . Other clarifying and conforming changes are also being made. DATES: This...

  13. Determination of dietary starch in animal feeds and pet food by an enzymatic-colorimetric method: collaborative study

    Science.gov (United States)

    Starch, glycogen, maltooligosaccharides, and other alpha-1,4- and alpha-1,6-linked glucose carbohydrates exclusive of resistant starch are collectively termed "dietary starch." This nutritionally important fraction is increasingly measured for use in diet formulation for animals, as it can have posi...

  14. 76 FR 29767 - Preventive Controls for Registered Human Food and Animal Food/Feed Facilities; Request for Comments

    Science.gov (United States)

    2011-05-23

    ... HUMAN SERVICES Food and Drug Administration Preventive Controls for Registered Human Food and Animal... that will inform the development of guidance on preventive controls for food facilities that... preventive controls. Given the diversity of registered facilities and regulated foods, FDA will use...

  15. Apparent digestibility of proteins, amino acids and phosphorus of seven feed ingredients for bluntnose black bream%团头鲂对7种饲料的蛋白质、氨基酸及磷的表观消化率

    Institute of Scientific and Technical Information of China (English)

    姜雪姣; 梁丹妮; 刘文斌; 蒋广震; 王晶晶

    2011-01-01

    The apparent digestibility(AD) of dry matter, protein, amino acids and phosphorus of seven feed ingredients for bluntnose black bream( Megalobrama amblycephala Yih ) were determined by using 0.5%Cr2O3 as an indicator. The test diets consisted of 70% basal diet and 30% test feed ingredients, including fish meal, meat and bone meal, soybean meal, peanut meal, cottonseed meal, distillers dried grains with solubles(DDGS) and rapeseed meal. The fish averaging (296.54±1.71) g were reared in indoor aquarium tanks(3.0 m ×0.8 m ×0.8 m), and the fecal samples were collected by abdominal pressure method after five weeks. The results showed that apparent digestibility of dry matter, protein, amino acids and phosphorus of seven feed ingredients were 53.65%-77.48%,78.66%-93.63%, 80.12%-94.83% and 3.21%-48.02%, respectively. Among the seven feed ingredients, the highest apparent digestibility of protein and total amino acids was in rapeseed meal; then the apparent digestibility of fish meal was close to that of peanut meal and soybean meal; and the lowest was in meat and bone meal. Apparent digestibility of phosphorus was the highest in DDGS, and the lowest in rapeseed meal and meat and bone meal,and others were 11.81%-29.10%. In conclusion, rapeseed meal, soybean meal, peanut meal can be used as high quality plant protein source to serve as alternative fishmeal for bluntnose black bream in production. The apparent digestibility of protein of DDGS was higher than that of meat and bone meal, and the apparent digestibility of phosphorus was the highest in seven feed ingredients. Therefore, DDGS can be used as a high quality fish feed ingredient.[Journal of Fishery Sciences of China, 2011, 18(1): 119-126]%本实验以0.5%的三氧化二铬(Cr2O3)为指示剂,研究分别以鱼粉、肉骨粉、豆粕、花生粕、棉粕、酒精糟及其残液干燥物(DDGS)和菜粕作为蛋白饲料,将这7种饲料原料与基础日粮按照3:7的比例组成实

  16. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2015. Scientific Opinion on the risks to animal and public health and the environment related to the presence of nickel in feed

    DEFF Research Database (Denmark)

    Petersen, Annette

    Following a request from the European Commission, the risks to animal and human health and the environment related to the presence of nickel (Ni) in feed were assessed by the EFSA Panel on Contaminants in the Food Chain (CONTAM Panel). The presence of Ni in feed can arise from both natural...... to the age class ‘Other children’. Regarding acute dietary exposure, the CONTAM Panel concluded that Ni-sensitized individuals are also at risk of developing eczematous flare-up skin reactions through the consumption of food of animal origin. The contribution of food of animal origin to human dietary...

  17. Pyrrolizidine alkaloids (PAs) in honey and pollen-legal regulation of PA levels in food and animal feed required.

    Science.gov (United States)

    Kempf, Michael; Reinhard, Annika; Beuerle, Till

    2010-01-01

    Pyrrolizidine alkaloids (PAs) are secondary plant constituents that comprise about 400 different structures and occur in two major forms, a tertiary form and the corresponding N-oxide. PAs containing a 1,2-double bond are pre-toxins and metabolically activated by the action of hepatic P-450 enzymes to toxic pyrroles. Besides the acute toxic effects, the genotoxic and tumorigenicity potential of PAs was demonstrated in some eukaryotic model systems. Recently, the potential PA contamination of food and feeding stuff attracted recurrent great deals of attention. Humans are exposed to these toxins by consumption of herbal medicine, herbal teas, dietary supplements or food containing PA plant material. In numerous studies the potential threat to human health by PAs is stated. In pharmaceuticals, the use of these plants is regulated. Considering the PA concentrations observed especially in authentic honey from PA producing plants and pollen products, the results provoke an international regulation of PAs in food.

  18. New EU legislation for risk assessment of GM food: no scientific justification for mandatory animal feeding trials.

    Science.gov (United States)

    Kuiper, Harry A; Kok, Esther J; Davies, Howard V

    2013-09-01

    This commentary focuses on the potential added value of and need for (sub)-chronic testing of whole genetically modified (GM) foods in rodents to assess their safety. Such routine testing should not be required since, due to apparent weaknesses in the approach, it does not add to current risk assessment of GM foods. Moreover, the demand for routine testing using animals is in conflict with the European Union (EU) Commission's efforts to reduce animal experimentation. Regulating agencies in the EU are invited to respect the sound scientific principles applied to the risk assessment of foods derived from GM plants and not to interfere in the risk assessment by introducing extra requirements based on pseudo-scientific or political considerations.

  19. Scientific Opinion on the safety and efficacy of vitamin K3 (menadione sodium bisulphite and menadione nicotinamide bisulphite as a feed additive for all animal species

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2014-01-01

    Full Text Available Vitamin K describes a group of lipophilic vitamins that exist naturally in two forms: vitamin K1 (phylloquinone, found in green plants and vitamin K2 (a group of menaquinones synthesised by bacteria in the intestine. Vitamin K3 (or menadione is a synthetic form of vitamin K without a side chain. To become active, menadione needs to undergo prenylation. Vitamins K1, K2 and K3 are metabolically activated in the liver to become co-factors in the activation of vitamin K-dependent proteins, which are important for normal blood coagulation, and normality of bones and arteries (Gla proteins. Acute toxicity of menadione or its derivatives is reached at levels exceeding the requirements by a factor of at least 1 000. Menadione sodium bisulphite (MSB and menadione nicotinamide bisulphite (MNB are safe for all animal species at practical use levels in feed. The use of MSB in water for drinking is likely to increase the exposure of target animals to chromium(VI. Therefore, the FEEDAP Panel has concerns about the safety of MSB when administered by this route. The use of MSB and MNB in animal nutrition does not give rise to safety concerns for consumers. MSB is an eye irritant; in the absence of adequate data, the additive should be considered as a skin sensitiser. In the absence of data, MNB should be considered as irritant to skin and eyes and as a skin sensitiser. Considering the high dusting potential of MSB and MNB, the absence of data on inhalation toxicity and the chromium(VI content of dust, inhalation exposure resulting from handling of MSB and MNB could be hazardous. The use of MSB and MNB in animal nutrition does not pose a risk to the environment. MSB and MNB are regarded as effective sources of vitamin K in animal nutrition.

  20. Chicken meat nutritional value when feeding red palm oil, palm oil or rendered animal fat in combinations with linseed oil, rapeseed oil and two levels of selenium.

    Science.gov (United States)

    Nyquist, Nicole F; Rødbotten, Rune; Thomassen, Magny; Haug, Anna

    2013-05-09

    Chicken meat nutritional value with regard to fatty acid composition and selenium content depends on the choice of dietary oil and selenium level used in the chickens' feed. The objective of this study was to investigate the effect of replacing commonly used rendered animal fat as a dietary source of saturated fatty acids and soybean oil as a source of unsaturated fatty acids, with palm oil and red palm oil in combinations with rapeseed oil, linseed oil and two levels of selenium enriched yeast on chicken breast meat nutritional value. The study also wished to see whether red palm oil had a cholesterol lowering effect on chicken plasma.204 male, newly hatched broiler chickens were randomly divided into twelve dietary treatment groups, and individually fed one out of six dietary fat combinations combined with either low (0.1 mg Se /kg feed) or high (1 mg Se/kg feed) dietary selenium levels. Linseed oil, independent of accompanying dietary fat source, lead to increased levels of the n-3 EPA, DPA and DHA and reduced levels of the n-6 arachidonic acid (AA). The ratio between AA/EPA was reduced from 19/1 in the soybean oil dietary groups to 1.7/1 in the linseed oil dietary groups. Dietary red palm oil reduced total chicken plasma cholesterol levels. There were no differences between the dietary groups with regard to measured meat antioxidant capacity or sensory evaluation. Chicken meat selenium levels were clearly influenced by dietary selenium levels, but were not influenced by feed fatty acid composition. High dietary selenium level lead to marginally increased n-3 EPA and higher meat fat % in breast muscle but did not influence the other LC PUFA levels. Chicken breast meat nutritional value from the soybean oil and low selenium dietary groups may be regarded as less beneficial compared to the breast meat from the linseed oil and high selenium dietary groups. Replacing rendered animal fat with palm oil and red palm oil had no negative effects on chicken muscle

  1. The technology of fish-vegetable feed production

    Directory of Open Access Journals (Sweden)

    Mukatova M. D.

    2016-09-01

    Full Text Available Perspective direction of the Volga-Caspian basin fisheries is increasing the productivity of aquaculture production which requires the availability of sufficient quantities of feed. The cutting waste of carp and crucian carp, crayfish processing (cephalothorax, wheat bran, soy isolate, freshwater plants – pondweed perfoliate, fish-vegetable ration, produced feeding staffs have been investigated. In researching samples of manufactured pelleted feeds the standard methods adopted in the animal feed industry have been used. The number of nitrogen-free extractives and energy value has been determined by calculation. The composition of fish-vegetable ration has been worked out. Some manufacturing inspection of fish-vegetable feed technology using proofing process has been carried out. The possibility of manufacturing on the basis of crushed fish waste of the company LLC "VES" and dry ingredients of fish-vegetable feed has been determined; the output of feed at water content of not more than 10 % is 43 % of feed mix based on the mass of directed waste equal to 84 %. The pilot batch of dry fish-vegetable feed has been investigated to establish quality indicators. It has been determined that fish-vegetable feed meets the requirements of GOST 10385–2014 "Combined feeding staffs for fishes. General specifications" as for main quality indicators and refers to economic grower for catfish and carp fish weighing more than 50 g. This reveals good palatability of the experimental batch of floating feed by carp fish species and African catfish. Thus, fish-vegetable feed manufacturing technology can be implemented in the production for processing secondary raw materials: waste from butchering fish by grinding, cooking, mixing with selected vegetable fillings which is waste of flour or grain processing industries and freshwater plants mowed annually during the reclamation works on the Volga delta.

  2. Fast gas chromatographic residue analysis in animal feed using split injection and atmospheric pressure chemical ionisation tandem mass spectrometry.

    Science.gov (United States)

    Tienstra, M; Portolés, T; Hernández, F; Mol, J G J

    2015-11-27

    Significant speed improvement for instrumental runtime would make GC–MS much more attractive for determination of pesticides and contaminants and as complementary technique to LC–MS. This was the trigger to develop a fast method (time between injections less than 10 min) for the determination of pesticides and PCBs that are not (or less) amenable to LC–MS. A key factor in achieving shorter analysis time was the use of split injection (1:10) which allowed the use of a much higher initial GC oven temperature. A shorter column (15 m), higher temperature ramp, and higher carrier gas flow rate (6 mL/min) further contributed to analysis-time reduction. Chromatographic resolution was slightly compromised but still well fit-for-purpose. Due to the high sensitivity of the technique used (GC–APCI-triple quadrupole MS/MS), quantification and identification were still possible down to the 10 μg/kg level, which was demonstrated by successful validation of the method for complex feed matrices according to EU guidelines. Other advantages of the method included a better compatibility of acetonitrile extracts (e.g. QuEChERS) with GC, and a reduced transfer of co-extractants into the GC column and mass spectrometer.

  3. Analysis of sterigmatocystin in cereals, animal feed, seeds, beer and cheese by immunoaffinity column clean-up and HPLC and LC-MS/MS quantification.

    Science.gov (United States)

    Marley, Elaine; Brown, Phyllis; Mackie, Jennifer; Donnelly, Carol; Wilcox, Joyce; Pietri, Amedeo; Macdonald, Susan

    2015-01-01

    A method is reported for the analysis of sterigmatocystin in various food and feed matrices using a commercial sterigmatocystin immunoaffinity column (IAC) for sample clean-up prior to HPLC analysis by UV with mass spectrometric detection (LC-MS/MS). Cereals (wheat, oats, rye, maize and rice), sunflower seeds and animal feed were spiked with sterigmatocystin at levels from 0.75 to 50 µg kg(-1) to establish method performance. Using acetonitrile/water extraction followed by IAC clean-up, and analysis by HPLC with detection at 325 nm, recoveries ranged from 68% to 106%, with repeatability from 4.2% to 17.5%. The limit of quantification with UV detection in these matrices was 1.5 µg kg(-1). For the analysis of beer and cheese the sample preparation prior to IAC clean-up was changed to accommodate the different properties of the matrix, prior to analysis by LC-MS/MS. For beer and cheese spiked at 5.0 µg kg(-1) the recoveries were 94% and 104%, and precision (RSDs) were 1.9% and 2.9% respectively. The limits of quantification by LC-MS/MS in beer and cheese were 0.02 and 0.6 µg kg(-1) respectively. The sterigmatocystin IAC was demonstrated to provide an efficient clean-up of various matrices to enable this mycotoxin to be determined by either HPLC with UV detection or LC-MS/MS.

  4. Herbal plants and their derivatives as growth and health promoters in animal nutrition.

    Science.gov (United States)

    Hashemi, Seyed Reza; Davoodi, Homa

    2011-03-01

    The purpose of this review is to summarize the effectiveness, modes of action and commercial application of herbal plants and their derivatives as growth promoters for animal. Feed supplements are a group of feed ingredients that can cause a desired animal response in a non-nutrient role such as pH shift, growth, or metabolic modifier (Hutjens, 1991). Common feed additives used in animal diets include immunostimulators, antimicrobials, antioxidants, pH control agents and enzymes. Herbal plants, are a new class of growth promoters and in recent years this feed additives have gained extensive attention in the feed industry. They are a wide variety of herbs, spices, and products derived thereof, and are mainly essential oils. Although numerous reports have demonstrated antioxidative and antimicrobial and immune stimulation efficacy in vitro, respective experimental in vivo evidence is still quite limited. A limited number of experimental comparisons of herbal plants feed additives with antibiotics or organic acid have suggested similar effects on the animal gut microflora. Gut microflora has significant effects on host nutrition, health, and growth performance by interacting with nutrient utilization and the development of gut system of the host. In addition, some phytogenic compounds seem to promote intestinal mucus production. However, the future of using herbs in animal feeding will in great measure depend on the knowledge of chemical structure, their value and characteristics of practical herbs or their extract physiological needs and well-being of animal, and, above all on consumer's preferences and expectations.

  5. Scientific Opinion on the safety and efficacy of betaine (betaine anhydrous and betaine hydrochloride) as a feed additive for all animal species based on a dossier submitted by VITAC EEIG

    OpenAIRE

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)

    2013-01-01

    Glycine betaine (betaine) acts as a methyl group donor in transmethylation reactions in organisms. Betaine occurs in numerous vertebrate tissues as an osmolyte, ensuring osmoprotection. Betaine is safe for piglets at the maximum supplementation rate of 2 000 mg/kg complete feed with a margin of safety below 5. This conclusion is extended to all pigs and extrapolated to all animal species and categories. The use of betaine anhydrous and betaine hydrochloride as feed additives up to a supplemen...

  6. Potential Application of Electronic Olfaction Systems in Feedstuffs Analysis and Animal Nutrition

    Directory of Open Access Journals (Sweden)

    Vittorio Dell'Orto

    2013-10-01

    Full Text Available Electronic Olfaction Systems (EOSs based on a variety of gas-sensing technologies have been developed to simulate in a simplified manner animal olfactory sensing systems. EOSs have been successfully applied to many applications and fields, including food technology and agriculture. Less information is available for EOS applications in the feed technology and animal nutrition sectors. Volatile Organic Compounds (VOCs, which are derived from both forages and concentrate ingredients of farm animal rations, are considered and described in this review as olfactory markers for feedstock quality and safety evaluation. EOS applications to detect VOCs from feedstuffs (as analytical matrices are described, and some future scenarios are hypothesised. Furthermore, some EOS applications in animal feeding behaviour and organoleptic feed assessment are also described.

  7. THE APPLICATION OF ASC-ANALYSIS TO DETERMINE RATIONAL DESIGN FEATURES AND PARAMETERS OF THE MODES RELATIVE TO THE SCREW DRUMS FOR MIXING ANIMAL FEED

    Directory of Open Access Journals (Sweden)

    Marchenko A. Y.

    2016-06-01

    Full Text Available The authors have developed and manufactured a large number of different designs of relative helical drums for mixing animal feed. We have conducted 749 field experiments with the drums of the 10 different designs with different parameters modes of operation. In all experiments, we measured the quality of the feed mixture. However, directly based on empirical data, rational choice of design features and parameters of the operation modes of the reels is not possible. For this, you must first develop a model reflecting these empirical data. The construction of meaningful analytical models of different types of drums is a difficult and demanding scientific task, the complexity of which is due to the large variety and complexity of forms of drums and their mode of usage, a large number of diverse physical factors affecting the processes in the drum. As a consequence, the development of analytical models associated with a large number of simplifying assumptions that reduce their versatility and reliability. Therefore, it is important to search of a mathematical method and software tools provide a quick and simple for the user to identify and influence the design of the drum and the parameters of the operating modes on the quality of the feed mixture directly on the basis of empirical (experimental data. The work proposes a solution to this problem with the use of a new universal innovative method of artificial intelligence: automated system-cognitive analysis (ASC-analysis and its programmatic Toolkit – universal cognitive analytical system called "Eidos". In the system of "Eidos" we have implemented a software interface that provides direct input into the system large amounts of empirical data from Excel file. Created on their basis in the system of "Eidos" system-cognitive model allows the visual form to reflect the effect of the structure of the drum and the parameters of the operating modes on the quality of the resulting feed mixture and to

  8. China's Feed Companies Eye Safety Control

    Institute of Scientific and Technical Information of China (English)

    Richard Zhu

    2011-01-01

    @@ China's feed companies in China are looking to strengthen safety control substantially according to the highest international standard.The first step will be improving the feed safety control in the pre-mixture and compound feed production.The next step will be extending this control to the whole feed supply chain, covering feed ingredients and services like transport and storage.Besides, a joint program will be defined in cooperation with GMP+ International.

  9. Safety assessment of Vitis vinifera (grape)-derived ingredients as used in cosmetics.

    Science.gov (United States)

    Fiume, Monice M; Bergfeld, Wilma F; Belsito, Donald V; Hill, Ronald A; Klaassen, Curtis D; Liebler, Daniel C; Marks, James G; Shank, Ronald C; Slaga, Thomas J; Snyder, Paul W; Andersen, F Alan

    2014-01-01

    The Cosmetic Ingredient Review Expert Panel (Panel) assessed the safety of 24 Vitis vinifera (grape)-derived ingredients and found them safe in the present practices of use and concentration in cosmetics. These ingredients function in cosmetics mostly as skin-conditioning agents, but some function as antioxidants, flavoring agents, and/or colorants. The Panel reviewed the available animal and clinical data to determine the safety of these ingredients. Additionally, some constituents of grapes have been assessed previously for safety as cosmetic ingredients by the Panel, and others are compounds that have been discussed in previous Panel safety assessments.

  10. Mathematical modeling for digestible energy in animal feeds for tilapia - doi: 10.4025/actascianimsci.v34i3.13304

    Directory of Open Access Journals (Sweden)

    Thêmis Sakaguti Graciano

    2012-05-01

    Full Text Available The objective of this study was to formulate a mathematical model to estimate digestible energy in animal feeds for tilapia. Literature results were used of the proximate composition of crude protein, ether extract, mineral matter and gross energy, as well as digestible energy obtained in biological assays. The data were subjected to stepwise backward multiple linear regression. Path analysis was performed to measure the direct and indirect effects of each independent variable on the dependent one. To validate the model, data from independent studies and values obtained from a digestibility trial with juvenile Nile tilapia testing five meat and bone meals (MBM were used, using the Guelph feces collecting system and chromium oxide (III as an indicator. The obtained model is described below and cannot estimate digestible energy (DE of animal origin: . The path coefficients were medium or low, the highest direct effect was from gross energy (0.529, while the highest indirect effect was from crude protein, through gross energy (0.439.

  11. Scientific Opinion on the safety and efficacy of betaine (betaine anhydrous and betaine hydrochloride as a feed additive for all animal species based on a dossier submitted by VITAC EEIG

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-05-01

    Full Text Available Glycine betaine (betaine acts as a methyl group donor in transmethylation reactions in organisms. Betaine occurs in numerous vertebrate tissues as an osmolyte, ensuring osmoprotection. Betaine is safe for piglets at the maximum supplementation rate of 2 000 mg/kg complete feed with a margin of safety below 5. This conclusion is extended to all pigs and extrapolated to all animal species and categories. The use of betaine anhydrous and betaine hydrochloride as feed additives up to a supplementation rate of 2 000 mg betaine/kg complete feed is unlikely to pose concerns for consumer safety. In the absence of data, betaine anhydrous and betaine hydrochloride should be considered hazardous by inhalation, as irritant to skin, eyes and mucous membranes, and skin sensitisers. The supplementation of feed with betaine anhydrous and betaine hydrochloride does not pose a risk to the environment. Betaine has the potential to become efficacious in all animal species and categories when administered via feed or water for drinking. Betaine anhydrous and betaine hydrochloride are considered as nutritionally equivalent sources of betaine. The FEEDAP Panel made some recommendations on (i introduction of a maximum content for supplemental betaine in complete feed and water for drinking; (ii avoidance of simultaneous use of betaine in feed and water for drinking; (iii avoidance of simultaneous inclusion of betaine and choline chloride in premixtures; and (iv protection of users when handling the additives.

  12. Scientific Opinion on the safety and efficacy of betaine anhydrous as a feed additive for all animal species based on a dossier submitted by Trouw Nutritional International B.V.

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-05-01

    Full Text Available Glycine betaine (betaine acts as a methyl group donor in transmethylation reactions in organisms. Betaine occurs in numerous vertebrate tissues as an osmolyte, ensuring osmoprotection. Betaine is safe for piglets at the maximum supplementation rate of 2 000 mg/kg complete feed with a margin of safety below 5. This conclusion is extended to all pigs and extrapolated to all animal species and categories. The use of betaine as a feed additive up to a supplementation of 2 000 mg/kg complete feed is unlikely to pose concerns for consumer safety. In the absence of data, betaine anhydrous should be considered hazardous by inhalation, irritant to skin, eyes and mucous membranes and a skin sensitiser. The supplementation of feed with betaine anhydrous does not pose a risk to the environment. Betaine has the potential to become efficacious in all animal species and categories when administered via feed or water for drinking. The FEEDAP Panel made some recommendations on (i introduction of a maximum content for supplemental betaine in complete feed and water for drinking; (ii avoidance of simultaneous use of betaine in feed and water for drinking; and (iii avoidance of simultaneous inclusion of betaine and choline chloride in premixtures.

  13. Concentrations of Trace Elements in Organic Fertilizers and Animal Manures and Feeds and Cadmium Contamination in Herbal Tea (Gynostemma pentaphyllum Makino).

    Science.gov (United States)

    Nookabkaew, Sumontha; Rangkadilok, Nuchanart; Prachoom, Norratouch; Satayavivad, Jutamaad

    2016-04-27

    Thailand is predominantly an agriculture-based country. Organic farming is enlisted as an important national agenda to promote food safety and international export. The present study aimed to determine the concentrations of trace elements in commercial organic fertilizers (fermented and nonfermented) composed of pig and cattle manures available in Thailand. Pig and cattle manures as well as animal feeds were also collected from either animal farms or markets. The results were compared to the literature data from other countries. Fermented fertilizer composed of pig manure contained higher concentrations of nitrogen (N) and phosphorus (P) than fertilizer composed of cattle manure. High concentrations of copper (Cu) and zinc (Zn) were also found in fertilizers and manures. Some organic fertilizers had high concentrations of arsenic (As), cadmium (Cd), and lead (Pb). The range of As concentration in these fertilizers was 0.50-24.4 mg/kg, whereas the ranges of Cd and Pb were 0.10-11.4 and 1.13-126 mg/kg, respectively. Moreover, pig manure contained As and Cd (15.7 and 4.59 mg/kg, respectively), higher than their levels in cattle manure (1.95 and 0.16 mg/kg, respectively). The use of pig manure as soil supplement also resulted in high Cd contamination in herbal tea (Gynostemma pentaphyllum Makino; GP). The Cd concentration in GP plants positively correlated with the Cd concentration in the soil. Therefore, the application of some organic fertilizers or animal manures to agricultural soil could increase some potentially toxic elements in soil, which may be absorbed by plants and, thus, increase the risk of contamination in agricultural products.

  14. 9 CFR 3.129 - Feeding.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Feeding. 3.129 Section 3.129 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE ANIMAL... Mammals Animal Health and Husbandry Standards § 3.129 Feeding. (a) The food shall be wholesome,...

  15. Animal Detectives

    Science.gov (United States)

    Mulvey, Bridget; Warnock, Carly

    2015-01-01

    During a two-week inquiry-based 5E learning cycle unit, children made observations and inferences to guide their explorations of animal traits and habitats (Bybee 2014). The children became "animal detectives" by studying a live-feed webcam and digital images of wolves in their natural habitat, reading books and online sources about…

  16. Inactive ingredient Search for Approved Drug Products

    Data.gov (United States)

    U.S. Department of Health & Human Services — According to 21 CFR 210.3(b)(8), an inactive ingredient is any component of a drug product other than the active ingredient. Only inactive ingredients in the final...

  17. Scientific Opinion on the safety and efficacy of vitamin C (ascorbic acid and sodium calcium ascorbyl phosphate) as a feed additive for all animal species based on a dossier submitted by VITAC EEIG

    OpenAIRE

    2013-01-01

    Vitamin C (formerly known as antiscorbutic vitamin) is essential for primates, guinea pigs and fish. Vitamin C, in the form of ascorbic acid and sodium calcium ascorbyl phosphate, is safe for all animal species. Setting a maximum content in feed and water for drinking is not considered necessary. Data on the vitamin C consumption of consumers are based on the levels of vitamin C in foodstuffs, including food of animal origin, produced in accordance with current EU legislation on the supplemen...

  18. Safety assessment and feeding value for pigs, poultry and ruminant animals of pest protected (Bt plants and herbicide tolerant (glyphosate, glufosinate plants: interpretation of experimental results observed worldwide on GM plants

    Directory of Open Access Journals (Sweden)

    Aimé Aumaitre

    2010-01-01

    Full Text Available New varieties of plants resistant to pests and/or tolerant to specific herbicides such as maize, soybean, cotton, sugarbeets, canola, have been recently developed by using genetic transformation (GT. These plants contain detectable specificactive recombinant DNA (rDNA and their derived protein. Since they have not been selected for a modification oftheir chemical composition, they can be considered as substantially equivalent to their parents or to commercial varietiesfor their content in nutrients and anti-nutritional factors. However, insect protected maize is less contaminated by mycotoxinsthan its parental counterpart conferring a higher degree of safety to animal feeds. The new feeds, grain and derivatives,and whole plants have been intensively tested in vivo up to 216 days for their safety and their nutritional equivalencefor monogastric farm animals (pig, poultry and ruminants (dairy cows, steers, lambs. The present article is basedon the interpretation and the summary of the scientific results published in original reviewed journals either as full papers(33 or as abstracts (33 available through September 2003. For the duration of the experiments adapted to the species,feed intake, weight gain, milk yield and nutritional equivalence expressed as feed conversion and/or digestibility of nutrientshave never been affected by feeding animals diets containing GT plants. In addition, in all the experimental animals,the body and carcass composition, the composition of milk and animal tissues, as well as the sensory properties of meatare not modified by the use of feeds derived from GT plants. Furthermore, the health of animals, their physiological characteristicsand the survival rate are also not affected.The presence of rDNA and derived proteins can be recognized and quantified in feeds in the case of glyphosate resistant soybeanand canola and in the case of insect protected maize. However, rDNA has never been recovered either in milk, or in

  19. e-Cow: an animal model that predicts herbage intake, milk yield and live weight change in dairy cows grazing temperate pastures, with and without supplementary feeding.

    Science.gov (United States)

    Baudracco, J; Lopez-Villalobos, N; Holmes, C W; Comeron, E A; Macdonald, K A; Barry, T N; Friggens, N C

    2012-06-01

    This animal simulation model, named e-Cow, represents a single dairy cow at grazing. The model integrates algorithms from three previously published models: a model that predicts herbage dry matter (DM) intake by grazing dairy cows, a mammary gland model that predicts potential milk yield and a body lipid model that predicts genetically driven live weight (LW) and body condition score (BCS). Both nutritional and genetic drives are accounted for in the prediction of energy intake and its partitioning. The main inputs are herbage allowance (HA; kg DM offered/cow per day), metabolisable energy and NDF concentrations in herbage and supplements, supplements offered (kg DM/cow per day), type of pasture (ryegrass or lucerne), days in milk, days pregnant, lactation number, BCS and LW at calving, breed or strain of cow and genetic merit, that is, potential yields of milk, fat and protein. Separate equations are used to predict herbage intake, depending on the cutting heights at which HA is expressed. The e-Cow model is written in Visual Basic programming language within Microsoft Excel®. The model predicts whole-lactation performance of dairy cows on a daily basis, and the main outputs are the daily and annual DM intake, milk yield and changes in BCS and LW. In the e-Cow model, neither herbage DM intake nor milk yield or LW change are needed as inputs; instead, they are predicted by the e-Cow model. The e-Cow model was validated against experimental data for Holstein-Friesian cows with both North American (NA) and New Zealand (NZ) genetics grazing ryegrass-based pastures, with or without supplementary feeding and for three complete lactations, divided into weekly periods. The model was able to predict animal performance with satisfactory accuracy, with concordance correlation coefficients of 0.81, 0.76 and 0.62 for herbage DM intake, milk yield and LW change, respectively. Simulations performed with the model showed that it is sensitive to genotype by feeding environment

  20. Scientific Opinion on the safety and efficacy of vitamin C (ascorbic acid and sodium calcium ascorbyl phosphate as a feed additive for all animal species based on a dossier submitted by VITAC EEIG

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-02-01

    Full Text Available Vitamin C (formerly known as antiscorbutic vitamin is essential for primates, guinea pigs and fish. Vitamin C, in the form of ascorbic acid and sodium calcium ascorbyl phosphate, is safe for all animal species. Setting a maximum content in feed and water for drinking is not considered necessary. Data on the vitamin C consumption of consumers are based on the levels of vitamin C in foodstuffs, including food of animal origin, produced in accordance with current EU legislation on the supplementation of feed with vitamin C. The exposure is far below the guidance level. Any potential contribution of the use of vitamin C in feed is therefore already considered in the above data. Consequently, the use of vitamin C in animal nutrition is not of concern for consumer safety. In the absence of inhalation toxicity studies it would be prudent to assume that inhalation of dust from the additives presents a health hazard to workers and measures should be taken to minimise inhalation exposure. In the absence of data, ascorbic acid and sodium calcium ascorbyl phosphate should be considered as irritant to skin and eyes and as dermal sensitisers. The supplementation of feed with vitamin C does not pose a risk to the environment. Ascorbic acid and sodium calcium ascorbyl phosphate are regarded as effective sources of vitamin C when added to feed or water for drinking.

  1. Rethinking the Withdrawal of Antimicrobial Growth Promotants in Animal Feed%对动物饲料中禁用抗菌促生长剂的反思

    Institute of Scientific and Technical Information of China (English)

    郝海红; 程古月; 戴梦红; 王旭; 王玉莲; 黄玲利; 刘振利; 袁宗辉

    2015-01-01

    Withdrawal of antimicrobial growth promotants (AGPs) in animal feed issued by European Union (EU) countries caused widespread controversy in the international community. This paper comprehensively reviewed the antimicrobial resistance monitoring data from animal original bacteria and the risk assessment results of veterinary usage. After profoundly rethinking the ban of AGPs in animal feed, the results showed that (1) the risk of some AGPs (e.g. macrolide AGP of tylosin and streptogramin AGP of virginiamycin) seemed to be overstated. The risk of the usage of macrolide AGPs in food animals to emergence of macrolide resistantCampylobacter in human is negligible, and the use of virginiamycin as AGPs could hardly affect the treatment of human infections caused byEnterococcus; (2)There is a lack of scientific evidence for supporting the proposition of transmission of antimicrobial resistance from farm to dining table. Although there are some evidence that antimicrobial resistant bacteria could directly transmit from food animal to those persons who closely contacted with animals, there is no direct and sufficient evidents to support the transfer of antimicrobial resistant pathogens through food chain to persons; (3) Withdrawal of AGPs did not change the epidemiology of resistant pathogens, especially for the avoparcin in glycopeptides, enrofloxacin in fluoroquinolones and chlorotetracycline in tetracyclines. After ban of these three classes of AGPs, the number of resistant bacteria from both animal and human continued to increase. The reason may be attributed to the enhanced fitness of fluoroquinolone resistance inCampylobacter and the increase of the consumption of therapeutic tetracycline agents; (4) Withdrawal of the AGPs may brought a certain loss for the animal breeding industry. For example, it may increase the incidence of necrotizing enteritis caused byClostridium, increase therapeutic use of antimicrobial agents in the farmed animals, and increase breeding

  2. Application and research progress of bacitracin production in animal feed%杆菌肽产品在动物饲料中的应用研究进展

    Institute of Scientific and Technical Information of China (English)

    周岩民; 王龙昌

    2012-01-01

    Bacitracin is a kind of polypeptide antibiotics. It can promote the animal growth, improve the feed conversion ratio, prevent and cure a variety of animal intestinal diseases. Furthermore, it has many excellent properties, such as no residue, no withdrawal period, no drug resistance, no toxic side effect, and safety to use. Bacitracin has been widely used in animal production and feed industry. The brief introduction on the physicochemical properties and characteristics of bacitracin, application and research progress of bacitracin productions in animal feed was reviewed. Moreover, the market and application prospect of bacitracin in feed were discussed.%杆菌肽是一种多肽类抗生素,具有促进动物生长、提高饲料转化率、预防和治疗多种动物肠道疾病的作用,同时具有无残留、无休药期、不产生耐药性、无毒副作用、安全性好等特性,在动物养殖和饲料生产中已有广泛应用.文中简介了杆菌肽的理化性质及其特点,综述了杆菌肽产品在动物饲料中的应用研究进展,并分析和展望了杆菌肽产品的市场应用前景.

  3. Amended safety assessment of Hypericum perforatum-derived ingredients as used in cosmetics.

    Science.gov (United States)

    Becker, Lillian C; Bergfeld, Wilma F; Belsito, Donald V; Hill, Ronald A; Klaassen, Curtis D; Liebler, Daniel C; Marks, James G; Shank, Ronald C; Slaga, Thomas J; Snyder, Paul W; Andersen, F Alan

    2014-01-01

    The Cosmetic Ingredient Review Expert Panel (Panel) has issued an amended safety assessment of 7 Hypericum perforatum-derived ingredients as used in cosmetics. A common name for this plant is St John wort. These ingredients function in cosmetics as skin-conditioning agents-miscellaneous and antimicrobial agents. The Panel reviewed relevant animal and human data related to the H perforatum-derived ingredients. Because formulators may use more than 1 botanical ingredient in a formulation, caution was urged to avoid levels of toxicological concern for constituent chemicals and impurities. The Panel concluded that H perforatum-derived ingredients were safe as cosmetic ingredients in the practices of use and concentration as described in this safety assessment.

  4. Molecular and biochemical characteristics of β-propeller phytase from marine Pseudomonas sp. BS10-3 and its potential application for animal feed additives.

    Science.gov (United States)

    Nam, Seung-Jeung; Kim, Young-Ok; Ko, Tae-Kyung; Kang, Jin-Ku; Chun, Kwang-Hoon; Auh, Joong-Hyuck; Lee, Chul-Soon; Lee, In-Kyu; Park, Sunghoon; Oh, Byung-Chul

    2014-10-01

    Phytate is an antinutritional factor that impacts the bioavailability of essential minerals such as Ca(2+), Mg(2+), Mn(2+), Zn(2+), and Fe(2+) by forming insoluble mineral-phytate salts. These insoluble mineral-phytate salts are hydrolyzed rarely by monogastric animals, because they lack the hydrolyzing phytases and thus excrete the majority of them. The β-propeller phytases (BPPs) hydrolyze these insoluble mineral-phytate salts efficiently. In this study, we cloned a novel BPP gene from a marine Pseudomonas sp. This Pseudomonas BPP gene (PsBPP) had low sequence identity with other known phytases and contained an extra internal repeat domain (residues 24-279) and a typical BPP domain (residues 280-634) at the C-terminus. Structurebased sequence alignment suggested that the N-terminal repeat domain did not possess the active-site residues, whereas the C-terminal BPP domain contained multiple calcium-binding sites, which provide a favorable electrostatic environment for substrate binding and catalytic activity. Thus, we overexpressed the BPP domain from Pseudomonas sp. to potentially hydrolyze insoluble mineral-phytate salts. Purified recombinant PsBPP required Ca(2+) or Fe(2+) for phytase activity, indicating that PsBPP hydrolyzes insoluble Fe(2+)-phytate or Ca2+-phytate salts. The optimal temperature and pH for the hydrolysis of Ca(2+)-phytate by PsBPP were 50°C and 6.0, respectively. Biochemical and kinetic studies clearly showed that PsBPP efficiently hydrolyzed Ca(2+)-phytate salts and yielded myo-inositol 2,4,6-trisphosphate and three phosphate groups as final products. Finally, we showed that PsBPP was highly effective for hydrolyzing rice bran with high phytate content. Taken together, our results suggest that PsBPP has great potential in the animal feed industry for reducing phytates.

  5. Validation of an open-formula, diagnostic real-time PCR method for 20-hr detection of Salmonella in animal feeds

    DEFF Research Database (Denmark)

    Löfström, Charlotta; Hoorfar, Jeffrey

    2012-01-01

    A comparative study of a 20-hr, non-commercial, open-formula PCR method and the standard culture-based method NMKL 187, for detection of Salmonella, was performed according to the validation protocol from the Nordic organization for validation of alternative microbiological methods (NordVal) on 81...... artificially or naturally contaminated animal feed samples. The PCR method is based on culture enrichment in buffered peptone water for 16 ± 2 h followed by a magnetic beads based semi automated DNA extraction and real-time PCR analysis, including an internal amplification control. The limit of detection (LOD......50) was found to be 7.19 and 7.24 CFU/sample for the PCR method and NMKL187, respectively. A very good correlation between results obtained by the two methods were found (Coheńs kappa = 0.92). The relative accuracy, relative sensitivity and relative specificity were found to be 97.5%, 102.0% and 96...

  6. 论饲养动物损害赔偿责任的一般规则%On the general rules of liability for damages to animal feeding

    Institute of Scientific and Technical Information of China (English)

    沈华芳

    2011-01-01

    《侵权责任法》第78条所称的"动物"可依据《国民经济行业分类标准》界定。"饲养"包括喂养和放养。"造成的"不是在法律意义上使用,动物不能行为。"管理人"只有在能实际控制且从中受益的情况下才承担民事责任。《侵权责任法》第26条、第29至第31条适用于第78条。%"Animals" called in Article 78 of "Tort Liability Act" can be defined by " National Industry Classification Standards". "Feeding" includes feeding and stocking." Cause" is not used in the legal sense, animals can not act."Managers" only take civil liability in the actual control and can benefit from the circumstances.Articles 26, 29 to 31 of "Tort Liability Act" are applied to Article 78.

  7. Simultaneous determination of 16 brominated flame retardants in food and feed of animal origin by fast gas chromatography coupled to tandem mass spectrometry using atmospheric pressure chemical ionisation.

    Science.gov (United States)

    Bichon, E; Guiffard, I; Vénisseau, A; Lesquin, E; Vaccher, V; Brosseaud, A; Marchand, P; Le Bizec, B

    2016-08-12

    A gas chromatography tandem mass spectrometry method using atmospheric pressure chemical ionisation was developed for the monitoring of 16 brominated flame retardants (7 usually monitored polybromodiphenylethers (PBDEs) and BDE #209 and 8 additional emerging and novel BFRs) in food and feed of animal origin. The developed analytical method has decreased the run time by three compared to conventional strategies, using a 2.5m column length (5% phenyl stationary phase, 0.1mm i.d., 0.1μmf.t.), a pulsed split injection (1:5) with carrier gas helium flow rate at 0.48mLmin(-1) in one run of 20 min. For most BFRs, analytical data were compared with the current analytical strategy relying on GC/EI/HRMS (double sector, R=10000 at 10% valley). Performances in terms of sensitivity were found to meet the Commission recommendation (118/2014/EC) for nBFRs. GC/APCI/MS/MS represents a promising alternative for multi-BFRs analysis in complex matrices, in that it allows the monitoring of a wider list of contaminants in a single injection and a shorter run time.

  8. Enhancing the Bioconversion of Winery and Olive Mill Waste Mixtures into Lignocellulolytic Enzymes and Animal Feed by Aspergillus uvarum Using a Packed-Bed Bioreactor.

    Science.gov (United States)

    Salgado, José Manuel; Abrunhosa, Luís; Venâncio, Armando; Domínguez, José Manuel; Belo, Isabel

    2015-10-28

    Wineries and olive oil industries are dominant agro-industrial activities in southern European regions. Olive pomace, exhausted grape marc, and vine shoot trimmings are lignocellulosic residues generated by these industries, which could be valued biotechnologically. In the present work these residues were used as substrate to produce cellulases and xylanases through solid-state fermentation using Aspergillus uvarum MUM 08.01. For that, two factorial designs (3(2)) were first planned to optimize substrate composition, temperature, and initial moisture level. Subsequently, the kinectics of cellulolytic enzyme production, fungal growth, and fermented solid were characterized. Finally, the process was performed in a packed-bed bioreactor. The results showed that cellulase activity improved with the optimization processes, reaching 33.56 U/g, and with the packed-bed bioreactor aeration of 0.2 L/min, reaching 38.51 U/g. The composition of fermented solids indicated their potential use for animal feed because cellulose, hemicellulose, lignin, and phenolic compounds were partially degraded 28.08, 10.78, 13.3, and 28.32%, respectively, crude protein was increased from 8.47 to 17.08%, and the mineral contents meet the requirements of main livestock.

  9. Cisgenic barley for animal feed

    DEFF Research Database (Denmark)

    Holme, Inger; Dionisio, Giuseppe; Brinch-Pedersen, Henrik

    2011-01-01

    Service and Sejet Plant Breeding based on the Cisgenesis concept. Cisgenesis implies that the plants are transformed only with its own or very closely related genetic material and that the final Cisgenic plants have to be free of any foreign genes. The Cisgenesis concept allows for the introduction...... of extra gene copies of a particular gene whereby a particular trait can be accentuated. Transgenic crops generated by the Cisgenesis concept are accordingly very similar to those generated by conventional breeding. In our part of the project we are focusing on barley phytases as candidate genes...... using a genomic barley lambda library. The clone has been inserted into a Cisgenic Agrobacterium vector where both the gene of interest and the selection gene are flanked by their own T-DNA borders in order to promote integration of the two genes at unlinked places in the plant genome. T0-plants show...

  10. Mathematical modeling for digestible energy in animal feeds for tilapia=Modelagem matemática para energia digestivel de ingredientes de origem animal para tilápias

    Directory of Open Access Journals (Sweden)

    Mariana Michelato

    2012-07-01

    Full Text Available The objective of this study was to formulate a mathematical model to estimate digestible energy in animal feeds for tilapia. Literature results were used of the proximate composition of crude protein, ether extract, mineral matter and gross energy, as well as digestible energy obtained in biological assays. The data were subjected to stepwise backward multiple linear regression. Path analysis was performed to measure the direct and indirect effects of each independent variable on the dependent one. To validate the model, data from independent studies and values obtained from a digestibility trial with juvenile Nile tilapia testing five meat and bone meals (MBM were used, using the Guelph feces collecting system and chromium oxide (III as an indicator. The obtained model is described below and cannot estimate digestible energy (DE of animal origin: . The path coefficients were medium or low, the highest direct effect was from gross energy (0.529, while the highest indirect effect was from crude protein, through gross energy (0.439. O objetivo deste estudo foi a formulação de equações para estimar a energia digestível em alimentos para a tilápia. Foram utilizados valores obtidos na literatura da composição centesimal em proteína bruta, extrato etéreo, matéria mineral e energia bruta (variáveis independentes, bem como a energia digestível (variável dependente obtidos em ensaios biológicos. Os dados foram submetidos à regressão linear múltipla “stepwise backward”. Foi realizada análise de trilha para medir os efeitos diretos e indiretos de cada variável independente sobre a dependente. Para validar o modelo foram utilizados dados de estudos independentes, e os valores obtidos em um ensaio de digestibilidade com juvenis de tilápia do Nilo, testando-se cinco farinhas de carne e ossos (FCO, utilizando o sistema de coleta de fezes de Guelph e óxido de cromo (III como indicador. A equação obtida não pode estimar os valores de

  11. 9 CFR 317.345 - Guidelines for voluntary nutrition labeling of single-ingredient, raw products.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 2 2010-01-01 2010-01-01 false Guidelines for voluntary nutrition labeling of single-ingredient, raw products. 317.345 Section 317.345 Animals and Animal Products FOOD... DEVICES, AND CONTAINERS Nutrition Labeling § 317.345 Guidelines for voluntary nutrition labeling of...

  12. 9 CFR 381.445 - Guidelines for voluntary nutrition labeling of single-ingredient, raw products.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 2 2010-01-01 2010-01-01 false Guidelines for voluntary nutrition labeling of single-ingredient, raw products. 381.445 Section 381.445 Animals and Animal Products FOOD... INSPECTION REGULATIONS Nutrition Labeling § 381.445 Guidelines for voluntary nutrition labeling of...

  13. Scientific Opinion on the safety and efficacy of copper compounds (E4 as feed additives for all species: cupric chelate of amino acids hydrate, based on a dossier submitted by Zinpro Animal Nutrition Inc.

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-02-01

    Full Text Available Cupric chelate of amino acids hydrate is safe for all animal species/categories up to the authorised maximum of total copper content in complete feed. Consumption surveys include copper from foodstuffs of animal origin. Since the supplementation of animal feed with copper-containing compounds has not essentially changed over the last decade, no change in the contribution of foodstuffs originating from supplemented animals to the overall copper intake of consumers is expected. No concerns for consumer safety are expected from the use of cupric chelate of amino acids hydrate in animal nutrition, which would substitute for other copper sources. The additive should be considered as a skin and eye irritant and, owing to its amino acid/peptide component, as a skin/respiratory sensitiser. Potential risks to soil organisms have been identified as a result of the application of piglet manure. Levels of copper in other types of manure are too low to create a potential risk within the timescale considered. There might also be a potential environmental concern related to the contamination of sediment resulting from drainage and the run-off of copper to surface water. In order to draw a final conclusion, further model validation is needed and some further refinement to the assessment of copper-based feed additives in livestock needs to be considered, for which additional data would be required. The use of copper-containing additives in aquaculture up to the authorised maximum of total copper content in complete feeds is not expected to pose an appreciable risk to the environment. The extent to which copper-resistant bacteria contribute to the overall antibiotic resistance situation cannot be quantified at present. Cupric chelate of amino acids hydrate is recognised as an efficacious source of copper to meet animal requirements.

  14. Non-fermented and fermented jabuticaba (Myrciaria cauliflora Mart.) pomaces as valuable sources of functional ingredients.

    Science.gov (United States)

    Morales, Patricia; Barros, Lillian; Dias, Maria Inês; Santos-Buelga, Celestino; Ferreira, Isabel C F R; Ramirez Asquieri, Eduardo; Berrios, José De J

    2016-10-01

    Jabuticaba (Myrciaria cauliflora. Mart) is a highly perishable fruit native to Brazil, which is consumed both fresh and industrially processed in the form of juices, jams, wines and distilled liqueurs. This processing generates a large amount of waste by-products, which represent approximately 50% of the fruit weight. The by-products are of interest for obtaining valuable bioactive compounds that could be used as nutraceuticals or functional ingredients. In this study, fermented and non-fermented jabuticaba pomaces were studied regarding their hydrophilic and lipophilic compounds, as well as their antioxidant properties, including: soluble sugars, organic acids and tocopherols (using high performance liquid chromatography coupled to refraction index, diode array and fluorescence detector, respectively); phenolics and anthocyanins, (using liquid chromatography coupled to diode array detection, and mass spectrometry with electrospray ionization); and fatty acids (using gas-liquid chromatography with flame ionization detection). The analytical data demonstrated that jabuticaba pomaces are a rich source of bioactive compounds such as tocopherols, polyunsaturated fatty acids and phenolic compounds (namely hydrolyzable tannins and anthocyanins) with antioxidant potential. Therefore, jabuticaba pomace may have good potential as a functional ingredient in the fabrication of human foods and animal feed.

  15. Animal welfare assessment

    Directory of Open Access Journals (Sweden)

    Vučinić Marijana

    2008-01-01

    Full Text Available The paper deals with animal welfare definitions and animal welfare assessment. Animal welfare is a prolonged mental state, resulting from how the animal experiences its environment over time. There are different methods for animal welfare assessment. The four basic criteria for animal welfare assessment are feeding, housing, health and appropriate behavior. Therefore, criteria used to assess animal welfare are not direct measures of the mental state but only parameters that need to be interpreted in terms of welfare. The immediate housing environment and feeding may influence animal welfare either positively, when most of the important requirements are respected, or negatively, when animals are exposed to various stress factors and unpleasant emotions that contribute to animal disease, injuries or inappropriate behavior. Therefore, animal welfare is a unique link between housing conditions, feeding and watering on one side, and animal health status and behavior on the other side.

  16. "Natural" ingredients in cosmetic dermatology.

    Science.gov (United States)

    Baumann, Leslie; Woolery-Lloyd, Heather; Friedman, Adam

    2009-06-01

    Recently, both clinical and bench research has begun to provide scientific validation for the use of certain botanical ingredients. Related findings regarding proposed biological mechanisms of action have translated into clinical practice. Botanical compounds for which dermatologic and cosmetic applications have emerged include: olive oil, chamomile, colloidal oatmeal, oat kernal extract, feverfew, acai berry, coffee berry, curcumin, green tea, pomegranate, licorice, paper mulberry, arbutin, and soy. Many of these botanical sources offer biologically active components that require further in vitro and in vivo investigation in order for us to properly educate ourselves, and our patients, regarding over-the-counter products based on these ingredients.

  17. Aproveitamento de alimentos de origem animal pela tartaruga-da-amazônia: Podocnemis expansa criada em cativeiro The use of animal feed in the diet of captive Arrau sideneck: Podocnemis expansa

    Directory of Open Access Journals (Sweden)

    Cauê Guion de Almeida

    2009-03-01

    Full Text Available Foi realizado um trabalho para determinar o aproveitamento alimentar da farinha de carne e ossos (FCO, farinha de vísceras de aves (FVA e farinha de peixe (FP em tartaruga-da-amazônia, por meio dos coeficientes de digestibilidade aparente (CDA da matéria seca (MS, proteína bruta (PB, extrato etéreo (EE e energia bruta (EB. Os animais experimentais foram 136 filhotes provenientes do Projeto Quelônios da Amazônia, no estado do Mato Grosso, mantidos em caixas com renovação de água e temperatura média de 29ºC. Os CDA foram determinados com dietas contendo 0,1% do marcador óxido de crômio III (Cr2O3. Os CDA da MS, PB, EE e EB foram, respectivamente, de 79,10; 87,61; 93,83 e 79,61% para FCO; 92,45; 94,89; 96,55 e 92,71% para FV e 93,53; 95,13; 94,05 e 93,18% para FP. Os melhores coeficientes foram obtidos com a farinha de peixe e a farinha de vísceras de aves.The effect of animal feed was studied in the Arrau sideneck, by the evaluation of apparent digestibility coefficient (ADC of the dry matter (DM, crude protein (CP, ether extract (EE and gross energy (GE of the meat and bone meal (MBM, poultry by-products meal (PBM and fish meal (FM. The turtles used were 136 hatchlings from Projeto Quelônios da Amazônia, State of Mato Grosso. Experimental animals were raised in plastic containers, with continuous water flow and mean temperature kept at 29ºC. ADC was determined by the use of diets labeled with 0.1% of chromium oxide III (Cr2O3. The ADC of DM, CP, EE and GE were, respectively, 79.10, 87.61, 93.83 and 79.61% for MBM, 92.45, 94.89, 96.55 and 92.71% for PBM and 93.53, 95.13, 94.05 and 93.18% for FM. The best coefficients were obtained with the fish meal and poultry by-products meal.

  18. Detection of rendered meat and bone meals by PCR is dependent on animal species of origin and DNA extraction method.

    Science.gov (United States)

    Myers, Michael J; Farrell, Dorothy E; Deaver, Christine M; Mason, Jacquline; Swaim, Heidi L; Yancy, Haile F

    2010-06-01

    The capability of eight commercially available DNA extraction kits to extract bovine DNA originating in meat and bone meal from fortified feed was evaluated. Four different batches of bovine meat and bone meal (BMBM) were used for DNA extraction with the eight commercial DNA extraction kits. Within each kit, there were minimal differences in the batch-to-batch amounts of extracted DNA. There were differences between the kits in the amounts of DNA that could be extracted from the same amount of starting BMBM. These differences did not translate into differences in the amount of amplifiable DNA from BMBM-fortified dairy feed. Using a validated real-time PCR method, the kit yielding the highest amount extractable DNA was completely unable to yield a positive PCR result; one other kit was also unable to produce a positive PCR result from DNA extracted from BMBM-fortified feed. There was a complete lack of a correlation between the amount of bovine DNA isolated from BMBM by a given extraction kit compared with the relative amounts of DNA isolated from fortified animal feed as evidenced by the cycle threshold values generated using the real-time PCR method. These results demonstrate that extraction of DNA from processed animal protein is different for pure ingredients and fortified animal feeds. These results indicate that a method specifically developed using just animal-derived meat and bone meal may not yield a functional assay when used to detect animal tissues in complete animal feed.

  19. The application of biotechnology in animal nutrition

    Directory of Open Access Journals (Sweden)

    Šefer Dragan

    2015-01-01

    Full Text Available Animal food has to incorporate multiple objectives, ie. it should provide good animal health, good production and reproductive performance, reduce pollution of the environment as well as have the impact on food of animal origin, by supplying it, in addition to basic nutrients, with certain useful substances that can act preventively on the occurrence of various diseases in humans in modern living conditions. This complex task implies the application of scientific knowledge concerning biotechnology in the field of animal feed production, and also includes the use of specific nutrients that are the result of the latest developments in specific disciplines such as molecular biology and genetic engineering. As a result of researches in these areas there were created some varieties of cereals and legumes with improved nutritional properties. On the other hand, obtaining a safe food of animal origin product imposes the use of substances of natural origin (such as probiotics, prebiotics, phytobiotics, enzymes, chelating forms .., which provide better digestibility and more complete utilization of certain nutrients from the feedstuff. In this way, the quantity of undigested substances are significantly reduced as well as soil and the atmosphere pollution. The use of specific additives in animal nutrition resulting from biotechnological research is most frequent when a problem concerning certain level of production or animal health has to be overcome. This implies a group of non-nutritional ingredients which are aimed to regulate the digestive tract microflora, pH, weight gain, as well as to modify metabolic processes etc.

  20. Chemical and physicochemical characterisation of various horse feed ingredients

    DEFF Research Database (Denmark)

    Brøkner, Christine; Knudsen, Knud Erik Bach; Karaman, Ibrahim;

    2012-01-01

    enzymatic-chemical methods and lignin by gravimetry. The results for total dietary fibre (DF) were compared with conventional crude fibre (CF) and neutral detergent fibre (aNDFom) methods. The physicochemical properties were quantified based on swelling and water binding capacity (WBC). Between 755 g......NDFom and CF methods. The greatest difference between the DF and aNDFom methods was found in root crops and apple pulp in which the soluble non-cellulosic polysaccharides (S-NCP) fraction made up 350–581 g/kg of total NSP. The physicochemical properties were compared to fibre content and were associated to WBC...

  1. Research Progress on Methods of Determination of Diet Composition and Feed Intake of Grazing Animals%放牧家畜采食量和择食性测定方法的研究进展

    Institute of Scientific and Technical Information of China (English)

    崔占鸿

    2011-01-01

    文章就国内外关于放牧家畜采食量和采食种类测定方法的研究现状进行了回顾与总结,分析了影响其测定的主要因素,并提出了合理的建议,为今后开展草地放牧家畜的采食量、择食性及其测定方法的研究提供了科学参考.%This article reviewed research developments and current situation of feed intake and diet composition of grazing animals,analyzed the main influencing factors, and presented the reasonable suggestions, which provided scientific references for future study on feed intake, diet composition and their research methods of grazing animals in Qinghai plateau.

  2. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2014. Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed

    DEFF Research Database (Denmark)

    Petersen, Annette

    contribution of modified forms. The same factors were used for animal exposure from feed. In the absence of specific toxicity data, toxicity equal to the parent compounds was assumed for modified mycotoxins. Risk characterization was done by comparing exposure scenarios with reference doses of the parent...... zearalenone the UB 95th percentile exposure was up to 2.2-fold the TDI. For fumonisins and modified fumonisins the exposure of toddlers and other children exceeded the PMTDI at both the LB and the UB estimates, which could be of concern. For farm animal species and pets the exposure to the sum of modified...

  3. 9 CFR 89.5 - Feeding pens.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Feeding pens. 89.5 Section 89.5... TWENTY-EIGHT HOUR LAW § 89.5 Feeding pens. (a) Stock pens and other enclosures for feeding, watering, and... same time, (2) properly designed facilities for feeding and watering the livestock, (3) reasonably...

  4. Scientific Opinion on the safety and efficacy of niacin (nicotinamide as a feed additive for all animal species based on a dossier submitted by EUROPE-ASIA Import Export GmbH

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed

    2012-07-01

    Full Text Available

    The term ‘niacin’ is used as a generic description of nicotinic acid and nicotinamide with pyridine as the basic structure. Nicotinic acid and nicotinamide function mainly as precursors of the co-enzymes NAD and NADP. Thus, nicotinamide has physiologically critical roles in mitochondrial respiration and in the metabolism of carbohydrates, lipids, and amino acids. Oral administration routes of nicotinamide via feed or water for drinking are considered bioequivalent. Nicotinamide is safe for the target animals with a margin of safety that is at least ten times the requirements and use levels. The FEEDAP Panel assumes that exposure figures for a population already include the contribution of edible tissues and products of animals fed niacin-supplemented diets. Information on niacin metabolism and the limited data available on retention in edible tissues and products indicate that supplemental levels in feeds even far higher than the requirements (1–35 mg/kg feed are highly unlikely to lead the tolerable upper intake level being exceeded. The FEEDAP Panel considers that the use of nicotinamide in animal nutrition is not of safety concern for consumers. Nicotinamide is not irritant to skin, but can cause irritancy to eyes and mucous membranes. It is unlikely to cause skin sensitisation. Workers might be exposed to a respirable dust when handling nicotinamide, which should be regarded as being potentially harmful to their health. The use of nicotinamide in animal nutrition does not pose a risk to the environment. Nicotinamide is regarded as an effective source of niacin in animal nutrition.

  5. Scientific Opinion on the safety and efficacy of niacin (nicotinic acid and nicotinamide as a feed additive for all animal species based on a dossier submitted by Lonza Benelux BV

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed

    2012-07-01

    Full Text Available

    The term ‘niacin’ is used as a generic description of nicotinic acid and nicotinamide with pyridine as the basic structure. Nicotinic acid and nicotinamide function mainly as precursors of the co-enzymes NAD and NADP. Thus, nicotinamide has physiologically critical roles in mitochondrial respiration and in the metabolism of carbohydrates, lipids, and amino acids. Oral administration routes of nicotinic acid and nicotinamide via feed or water for drinking were considered bioequivalent. Niacin is safe for the target animals with a margin of safety that is at least ten times the requirements and use levels. The FEEDAP Panel assumes that exposure figures for a population already include the contribution of edible tissues and products of animals fed niacin-supplemented diets. Information on niacin metabolism and the limited data available on retention in edible tissues and products indicate that supplemental levels in feeds even far higher than the requirements (1–35 mg/kg feed are highly unlikely to lead the tolerable upper intake level being exceeded. The FEEDAP Panel considers that the use of niacin in animal nutrition is not of safety concern for consumers. Nicotinic acid and nicotinamide are not irritant to skin, but can cause irritancy to eyes and mucous membranes. They are unlikely to cause skin sensitisation. Workers might be exposed to a respirable dust when handling nicotinic acid, which should be regarded as being potentially harmful to their health. Nicotinamide is considered to be of no concern for inhalation exposure. The use of nicotinic acid and nicotinamide in animal nutrition does not pose a risk to the environment. Nicotinic acid and nicotinamide are regarded as effective sources of niacin in animal nutrition.

  6. Efeitos da moagem dos ingredientes e da forma física da ração sobre o desempenho de frangos de corte Effects of whole and separate grinding of feed ingredients and physical form of ration on performance of broiler chickens

    Directory of Open Access Journals (Sweden)

    C.A.A. López

    2002-04-01

    Full Text Available Dois experimentos foram conduzidos com o objetivo de comparar os efeitos das moagens conjunta e separada dos ingredientes e das formas físicas da ração sobre o desempenho dos frangos de corte e sobre o peso dos órgãos digestivos. No primeiro experimento foram utilizadas 1200 aves da linhagem Avian Farms, de 1 a 43 dias de idade e no segundo, 256 aves da mesma linhagem, de 1 a 41 dias de idade. Os tratamentos consistiram de dois sistemas de moagem (conjunta e separada e duas formas físicas (granulada e farelada das rações. Aos 43 dias de idade os frangos que consumiram as dietas granuladas com moagem separada e conjunta e fareladas com moagem separada e conjunta pesaram 2,54, 2,48, 2,37 e 2,27kg/ave, respectivamente. O consumo de alimento teve a seguinte ordem decrescente: 4,73, 4,88, 4,54 e 4,35kg/ave para as rações granuladas com moagem separada e conjunta e rações fareladas com moagem separada e conjunta, respectivamente (PTwo experiments were carried out in order to compare the effects of whole and separate grinding of feed ingredients and physical form of ration on performance of broiler chickens and weights of digestive organs. In the first experiment, 1200 day-old broiler Avian Farms chicks of both sexes were used during the 43 days of trial, following a complete randomized design of four treatments in a 2 x 2 factorial arrangement: two methods of grinding (whole and separate x two physical forms of rations (mash and pellet, with six replications of 50 birds per treatment. In the second experiment, 256 day-old Avian Farms broiler chicks of both sexes were used during the 41 days of trial, following the same design, but with four replications of sixteen birds per treatment. The body weights were: 2.54; 2.48; 2.37 and 2.27kg/bird for separate and whole grinding pellet rations, and separate and whole grinding mash rations, respectively (P<0.05. Feed consumptions were in the following order: 4.73; 4.88; 4.54 and 4.35kg/bird (P<0

  7. Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products.

    Science.gov (United States)

    Oonincx, Dennis G A B; van Broekhoven, Sarah; van Huis, Arnold; van Loon, Joop J A

    2015-01-01

    A large part of the environmental impact of animal production systems is due to the production of feed. Insects are suggested to efficiently convert feed to body mass and might therefore form a more sustainable food and/or feed source. Four diets were composed from by-products of food manufacturing and formulated such as to vary in protein and fat content. These were offered to newly hatched Argentinean cockroaches, black soldier flies, yellow mealworms, and house crickets. The first two species are potentially interesting as a feed ingredient, while the latter two are considered edible for humans. Feed conversion efficiency, survival, development time, as well as chemical composition (nitrogen, phosphorus, and fatty acids), were determined. The Argentinean cockroaches and the black soldier flies converted feed more efficiently than yellow mealworms, and house crickets. The first two were also more efficient than conventional production animals. On three of the four diets yellow mealworms and house crickets had a feed conversion efficiency similar to pigs. Furthermore, on the most suitable diet, they converted their feed as efficiently as poultry, when corrected for edible portion. All four species had a higher nitrogen-efficiency than conventional production animals, when corrected for edible portion. Offering carrots to yellow mealworms increased dry matter- and nitrogen-efficiency and decreased development time. Diet affected survival in all species but black soldier flies, and development time was strongly influenced in all four species. The chemical composition of Argentinean cockroaches was highly variable between diets, for black soldier flies it remained similar. The investigated species can be considered efficient production animals when suitable diets are provided. Hence, they could form a sustainable alternative to conventional production animals as a source of feed or food.

  8. Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products.

    Directory of Open Access Journals (Sweden)

    Dennis G A B Oonincx

    Full Text Available A large part of the environmental impact of animal production systems is due to the production of feed. Insects are suggested to efficiently convert feed to body mass and might therefore form a more sustainable food and/or feed source. Four diets were composed from by-products of food manufacturing and formulated such as to vary in protein and fat content. These were offered to newly hatched Argentinean cockroaches, black soldier flies, yellow mealworms, and house crickets. The first two species are potentially interesting as a feed ingredient, while the latter two are considered edible for humans. Feed conversion efficiency, survival, development time, as well as chemical composition (nitrogen, phosphorus, and fatty acids, were determined. The Argentinean cockroaches and the black soldier flies converted feed more efficiently than yellow mealworms, and house crickets. The first two were also more efficient than conventional production animals. On three of the four diets yellow mealworms and house crickets had a feed conversion efficiency similar to pigs. Furthermore, on the most suitable diet, they converted their feed as efficiently as poultry, when corrected for edible portion. All four species had a higher nitrogen-efficiency than conventional production animals, when corrected for edible portion. Offering carrots to yellow mealworms increased dry matter- and nitrogen-efficiency and decreased development time. Diet affected survival in all species but black soldier flies, and development time was strongly influenced in all four species. The chemical composition of Argentinean cockroaches was highly variable between diets, for black soldier flies it remained similar. The investigated species can be considered efficient production animals when suitable diets are provided. Hence, they could form a sustainable alternative to conventional production animals as a source of feed or food.

  9. Citrus pulp as an ingredient in ostrich diet: effects on meat quality.

    Science.gov (United States)

    Lanza, M; Fasone, V; Galofaro, V; Barbagallo, D; Bella, M; Pennisi, P

    2004-10-01

    The purpose of this trial was to study the effects of citrus pulp inclusion in ostrich diets on meat quality, evaluated on iliofibularis and gastrocnemius muscles. M. iliofibularis had a lower ultimate pH (Piliofibularis. M. gastrocnemius had a lower proportion of C14:0 (Piliofibularis. Citrus pulp diet increased (P<0.05) meat ultimate pH and reduced cooking losses (P<0.05) as compared to the control diet. Meat from animals given citrus pulp had lower crude fat (P<0.05) and ash percentages (P<0.05) in comparison to that from the control group. The proportions of intramuscular saturated and monounsaturated fatty acids were lower (P<0.05) in the citrus pulp group as compared to the control one. Meat from the citrus pulp treatment group had a higher (P<0.05) percentage of polyunsaturated fatty acids than meat from the control treatment. In particular, meat from ostriches given citrus pulp diet exhibited higher C18:2ω6 (P<0.05) and C20:4ω6 (P<0.05) contents that accounted for a higher ω6/ω3 ratio (P<0.05) as compared to the control group. Overall, the use of a citrus pulp-included diet in ostrich feeding did not adversely affect meat quality and, therefore, citrus pulp seems to be a possible ingredient to reduce feeding costs.

  10. Feed grain improvement through biopreservation and bioprocessing

    OpenAIRE

    Olstorpe, Matilda

    2008-01-01

    Fermentation is an environmentally friendly method to improve feed quality. Fermented liquid feed and airtight stored moist crimped cereal grain systems that are of increasing importance in agricultural practice were studied. Both rely on spontaneous microbial developments with poorly understood population dynamics, resulting in unpredictable final quality. Temperature, fermentation time and ingredients affected final properties of the feed. Molecular-based species identification showed that ...

  11. 21 CFR 701.30 - Ingredient names established for cosmetic ingredient labeling.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 7 2010-04-01 2010-04-01 false Ingredient names established for cosmetic... AND HUMAN SERVICES (CONTINUED) COSMETICS COSMETIC LABELING Labeling of Specific Ingredients § 701.30 Ingredient names established for cosmetic ingredient labeling. The Commissioner establishes the...

  12. Effect of feeding fermented liquid feed and fermented grain on gastrointestinal ecology and growth performance in piglets.

    Science.gov (United States)

    Canibe, N; Højberg, O; Badsberg, J H; Jensen, B B

    2007-11-01

    To investigate the microbial and nutritional characteristics of dry feed, liquid feed containing fermented liquid cereal grains, and fermented liquid feed, and their effect on gastrointestinal ecology and growth performance, 120 piglets from 40 litters were used and housed in pens with 5 animals in each. The 3 dietary treatments (all nonheated and nonpelleted diets) were: a dry meal diet (DRY); a fermented, liquid cereal grain feed (FLG); and a fermented liquid feed (FLF). The FLG diet was prepared by storing the dietary cereals (barley and wheat) and water (1:2.5, wt/wt) in a closed tank at 20 degrees C and adding the remaining dietary ingredients immediately before feeding. The FLF diet was prepared by storing compound feed and water (1:2.5, wt/wt) in a closed tank at 20 degrees C. Three times daily, 50% of the fermented cereals or compound feed and water stored in the tanks was removed and replaced with an equal amount of fresh cereals or feed and water. On d 14, 1 piglet from each pen was killed and samples from the gastrointestinal tract were obtained. The pH of the fermented cereals was 3.85 (SD = 0.10), that of the FLG diet was 5.00 (SD = 0.18), and the pH of the FLF diet was 4.45 (SD = 0.11). The dietary concentration of lysine (g/16 g of N) pointed to a decreased concentration in the FLF (5.46, SD = 0.08) compared with the DRY (6.01) and FLG (6.21, SD = 0.27) diets, and the concentration of cadaverine was greater in the FLF diet (890 mg/kg, SD = 151.3) than in the DRY (32 mg/kg) or FLG (153 mg/kg, SD = 18.7) diets. Fermenting only the cereal component of the diet (FLG) promoted the growth of yeasts to a greater extent than fermenting the whole diet (FLF). Terminal RFLP profiles of diets and digesta from the stomach and midcolon showed differences among dietary groups. The number of yeasts able to grow at 37 degrees C in the stomach and caudal small intestine was greatest in the FLG group compared with the other 2 dietary groups (P Feeding liquid feed

  13. Development and validation of a method for the determination of sub-additive levels of virginiamycin in compound animal feeds by liquid chromatography

    NARCIS (Netherlands)

    Hajee, C.A.J.; Rhijn, van J.A.; Lasaroms, J.J.P.; Keukens, H.J.; Jong, de J.

    2001-01-01

    A method for the detection of virginiamycin M1 as a marker compound of virginiamycin at sub-additive level in pig, calf, piglet, sow, poultry, cattle and laying hen feeds was developed and validated. Both UV detection at 230 nm and MS detection were applied. Virginiamycin M1 was extracted from anima

  14. Inulin-type fructans: functional food ingredients.

    Science.gov (United States)

    Roberfroid, Marcel B

    2007-11-01

    A food (ingredient) is regarded as functional if it is satisfactorily demonstrated to affect beneficially 1 or more target functions in the body beyond adequate nutritional effects. The term inulin-type fructans covers all beta(2inulin (DP 2-60, DP(av) = 12), oligofructose (DP 2-8, DP(av) = 4), and inulin HP (DP 10-60, DP(av) = 25) as well as Synergy 1, a specific combination of oligofructose and inulin HP. Inulin-type fructans resist digestion and function as dietary fiber improving bowel habits. But, unlike most dietary fibers, their colonic fermentation is selective, thus causing significant changes in the composition of the gut microflora with increased and reduced numbers of potentially health-promoting bacteria and potentially harmful species, respectively. Both oligofructose and inulin act in this way and thus are prebiotic: they also induce changes in the colonic epithelium and in miscellaneous colonic functions. In particular, the claim "inulin-type fructans enhance calcium and magnesium absorption" is scientifically substantiated, and the most active product is oligofructose-enriched inulin (Synergy 1). A series of studies furthermore demonstrate that inulin-type fructans modulate the secretion of gastrointestinal peptides involved in appetite regulation as well as lipid metabolism. Moreover, a large number of animal studies and preliminary human data show that inulin-type fructans reduce the risk of colon carcinogenesis and improve the management of inflammatory bowel diseases. Inulin-type fructans are thus functional food ingredients that are eligible for enhanced function claims, but, as more human data become available, risk reduction claims will become scientifically substantiated.

  15. Overview of differences between microbial feed additives and probiotics for food regarding regulation, growth promotion effects and health properties and consequences for extrapolation of farm animal results to humans.

    Science.gov (United States)

    Bernardeau, M; Vernoux, J-P

    2013-04-01

    For many years, microbial adjuncts have been used to supplement the diets of farm animals and humans. They have evolved since the 1990s to become known as probiotics, i.e. functional food with health benefits. After the discovery of a possible link between manipulation of gut microflora in mice and obesity, a focus on the use of these beneficial microbes that act on gut microflora in animal farming was undertaken and compared with the use of probiotics for food. Beneficial microbes added to feed are classified at a regulatory level as zootechnical additives, in the category of gut flora stabilizers for healthy animals and are regulated up to strain level in Europe. Intended effects are improvement of performance characteristics, which are strain dependent and growth enhancement is not a prerequisite. In fact, increase of body weight is not commonly reported and its frequency is around 25% of the published data examined here. However, when a Body Weight Gain (BWG) was found in the literature, it was generally moderate (lower than or close to 10%) and this over a reduced period of their short industrial life. When it was higher than 10%, it could be explained as an indirect consequence of the alleviation of the weight losses linked to stressful intensive rearing conditions or health deficiency. However, regulations on feed do not consider the health effects because animals are supposed to be healthy, so there is no requirement for reporting healthy effects in the standard European dossier. The regulations governing the addition of beneficial microorganisms to food are less stringent than for feed and no dossier is required if a species has a Qualified Presumption of Safety status. The microbial strain marketed is not submitted to any regulation and its properties (including BWG) do not need to be studied. Only claims for functional or healthy properties are regulated and again growth effect is not included. However, recent studies on probiotic effects showed that BWG

  16. Energy efficiency in the agricultural and food industry illustrated with the example of the feed production plant

    Directory of Open Access Journals (Sweden)

    Gembicki Jacek

    2016-01-01

    Full Text Available Energy efficiency is an indicator specifying the amount of saved electric energy thanks to implementation of suitable systems and solutions aimed at reducing the energy consumption in a production plant. Effective use of electric energy or heat energy is intended to reduce the amount of energy required to manufacture products and provide services. Decreased demand for electric energy in the production plant by only a few percent’s may result in considerable savings which in turn assure increased production profitability. If we reduce the energy consumption, it will translate into reduced pollution generated and emitted to the environment. Thanks to this, the plant may limit its negative impact on the surrounding. The feed industry is known to consume much amount of energy for the purposes of production. This energy is intended for pre-processing of substrates, actual production and preparation of ready product to be taken over by the customer. Farmers use fodders to feed their animals. Quality of fodders (feeds and their ingredients determine health of farm animals, which has a direct impact on the quality of products we consume, and consequently on our health. An thorough analysis of feed production plants and reduction of their energy consumption should translate into improved effectiveness. Saved energy allows producing high-quality products and using ingredients of higher quality, which in turn may influence competitiveness of prices of ready products.

  17. Simultaneous detection of multiple mycotoxins in broiler feeds using a liquid chromatography tandem-mass spectrometry.

    Science.gov (United States)

    Kongkapan, Jutamart; Poapolathep, Saranya; Isariyodom, Supaporn; Kumagai, Susumu; Poapolathep, Amnart

    2016-02-01

    Mycotoxins are secondary fungal metabolites that are typically present in grain and feed ingredients used for animal feeds. An analytical method using LC-ESI-MS/MS was developed to quantify nine mycotoxins, consisting of aflatoxin B1 (AFB1), AFB2, AFG1, AFG2, T-2 toxin, deoxynivalenol (DON), nivalenol (NIV), zearalenone (ZEA) and ochratoxin A (OTA) in broiler feeds. In total, 100 samples of broiler feeds were collected from poultry farms in Central Thailand. The survey found that AFB1 and ZEA were the most prevalent mycotoxins in the feed samples at percentages of 93% and 63%, respectively. The limit of detections (LODs) of investigated mycotoxins was 0.20-0.78 ng/g. AFB2, DON, AFG1, NIV and T-2 toxin were also detectable at low contamination levels with percentages of 20%, 9%, 7%, 5% and 1%, respectively, whereas OTA and AFG2 were not detected in any of the feed samples. These results suggest that there is a very low level of risk of the exposure to mycotoxins in feeds obtained from broiler farms in Central Thailand.

  18. Scientific Opinion on the safety and efficacy of niacin (nicotinic acid and nicotinamide as a feed additive for all animal species based on a dossier submitted by Vertellus Specialties Belgium BV

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed

    2012-07-01

    Full Text Available

    The term ‘niacin’ is used as a generic description of nicotinic acid and nicotinamide with pyridine as the basic structure. Nicotinic acid and nicotinamide function mainly as precursors of the co-enzymes NAD and NADP. Thus, nicotinamide has physiologically critical roles in mitochondrial respiration and in the metabolism of carbohydrates, lipids, and amino acids. Niacin is safe for the target animals with a margin of safety that is at least ten times the requirements and use levels. The FEEDAP Panel assumes that exposure figures for a population already include the contribution of edible tissues and products of animals fed niacin-supplemented diets. Information on niacin metabolism and the limited data available on retention in edible tissues and products indicate that supplemental levels in feeds even far higher than the requirements (1–35 mg/kg feed are highly unlikely to lead the tolerable upper intake level being exceeded. The FEEDAP Panel considers that the use of niacin in animal nutrition is not of safety concern for consumers. Nicotinic acid and nicotinamide are not irritant to skin, but can cause irritancy to eyes and mucous membranes. They are unlikely to cause skin sensitisation. Workers might be exposed to a respirable dust when handling nicotinic acid and nicotinamide, which should be regarded as being potentially harmful to their health. The use of nicotinic acid and nicotinamide in animal nutrition does not pose a risk to the environment. Nicotinic acid and nicotinamide are regarded as effective sources of niacin in animal nutrition.

  19. Results of content of chemical contaminants in 4 kinds of animal feed by consecutive monitoring%实验动物饲料化学污染物含量连续监测结果

    Institute of Scientific and Technical Information of China (English)

    姚茂忠; 马建升; 陈湛娟

    2012-01-01

    实验旨在监测实验动物饲料中化学污染物的含量.按照国标对鼠饲料、豚鼠饲料、家兔饲料和犬饲料中砷、铅、镉、汞、六六六、滴滴涕、黄曲霉毒素B1等化学污染物含量连续3年进行监测.结果表明:4种实验动物饲料一些重金属含量超国标,而六六六、滴滴涕和黄曲霉毒素B1含量均未超国标,3年中4种实验动物化学污染物超标发生率分别为14.29%、19.05%、19.05%和9.52%;4种重金属超标发生率镉=汞>砷>铅;豚鼠饲料和家兔饲料最易受重金属污染,然后依次为鼠饲料、犬饲料;不同年份,实验动物饲料化学污染物超标情况不一致.结果提示,实验动物饲料中重金属含量易超国标.%The experiment was to monitor the content of chemical contaminants in laboratory animal feed.' Content of As, Pb, Cd, Hg, HCH, DDT and aflatoxin B1 were consecutively monitored according to national standard in feeds of rat, guinea pig, rabbit and dog. The results showed that, content of some heavy metal of 4 kinds of feed exceeded the national standard limit. HCH, DDT and aflatoxin B1 did not exceed the standard limit. The incidence rate of chemical contaminants content exceeding standard limit of 4 kinds of feed were 14.29%, 19.05%, 19.05% and 9.52% in 3 consecutive years, respectively; The sequence of incidence rate was Cd=Hg> As> Pb in 3 years. The sequence of degree of difficulty of feed being polluted by heavy metal was guinea pig=rabbit>rat>dog; Degree of chemical contaminants content exceeding standard limit was different in different year.These results indicated that heavy metal content of laboratory animal feed could exceed the national standard limit easily.

  20. The functionality of plum ingredients in meat products: a review.

    Science.gov (United States)

    Jarvis, Nathan; O'Bryan, Corliss A; Ricke, Steven C; Crandall, Philip G

    2015-04-01

    Dried plums (prunes) have been marketed to consumers for consumption directly from the package as a convenient snack and have been reported to have broad health benefits. Only recently have fractionated, dried plum ingredients been investigated for their functionality in food and feed products. Dried plum puree, dried plum fiber, dried plum powder, dried plum concentrate, and fresh plum concentrate have been investigated to date. They have been evaluated as fat replacers in baked goods, antioxidants in meat formulations, phosphate replacers in chicken marinades, and antimicrobials in food systems. Overall, dried plum products have been shown to be effective at reducing lipid oxidation and show promise as antimicrobials.

  1. Proximate analyses - Utilization of Marine Process Waste for Aquaculture Feeds

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Limited amounts of forage fish are available as an ingredient in feeds for the expanding aquaculture industry. Work is being conducted on a variety of underutilized...

  2. Scientific Opinion on safety and efficacy of cobalt compounds (E3 as feed additives for all animal species: Cobaltous acetate tetrahydrate, basic cobaltous carbonate monohydrate and cobaltous sulphate heptahydrate, based on a dossier submitted by TREAC EEIG

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed

    2012-07-01

    Full Text Available

    Cobalt(III is a component of cobalamin. Its essentiality as trace element results from the capacity of certain animal species to synthesise cobalamin by the gastrointestinal microbiota. Feeding supplemental cobalt from the additives under application up to the maximum total content in feed set in EU is considered safe for all animal species/categories; margin of safety is around 10. Cobalt is predominantly excreted via faecal route. Absorbed cobalt follows aqueous excretion routes. About 43% of body cobalt is stored in muscle; however, kidney and liver are the edible tissues containing the highest cobalt concentrations and are most susceptible reflecting dietary cobalt concentrations. In animals with capacity to synthesise cobalamin, cobalt is also deposited in tissues as vitamin B12. Cobalt(II cations are genotoxic under in vitro and in vivo conditions, and have carcinogen, mutagen and reproduction toxicant (CMR properties. No data are available on the potential carcinogenicity of cobalt(II following oral exposure. However, oral exposure may potentially entail adverse threshold-related effects in humans. The estimated population intake of cobalt most likely includes the contribution of foodstuffs from animals fed cobalt-supplemented feedingstuffs. An increase in cobalt exposure by the use of cobalt-containing feed additives is therefore not expected. Considering the population exposure to cobalt, about 4–10 times lower than the health-based guidance value, no safety concern for the consumer is expected for threshold effects of oral cobalt. The cobalt(II compounds assessed are considered skin and eye irritants and dermal/inhalatory sensitisers. Their dust is a hazard to persons handling these substances. Exposure by inhalation must be avoided. The use of cobalt from any source at the authorised maximum content in feed does not provide a risk to the environment. The compounds assessed are available for cobalamin

  3. 中国区域畜禽粪便能源潜力及总量控制研究%Biogas energy potential for livestock manure and gross control of animal feeding in region level of China

    Institute of Scientific and Technical Information of China (English)

    耿维; 胡林; 崔建宇; 卜美东; 张蓓蓓

    2013-01-01

    , according to EU's standard of limitation on nitrogen and phosphorus application, the loading capacity of agricultural land soil for nitrogen and phosphorus nutrients in 31 provinces of China were also assessed and the environmental capacity for livestock and poultry feeding were preliminary assessed as well. Comparing environmental capacity of animal feeding with the actual number of livestock and poultry raised, manure pollution risk on agricultural land in different provinces was analyzed. The results indicated that China produced 2.235 billion tons of animal manure in 2010, which would produce biogas 107.275 billion cubic meters, with the biogas by animal manure being about 60% equivalent energy potential of natural gas manure. The cattle manure was 982 million tons, amounted to 44% of the total, followed by pig manure, which was 465 million tons, amounted to 21% of the total. Shandong, Henan, Sichuan, Inner Mongolia, Hebei and Liaoning were the top 6 provinces produced more than 100 million tons and sum up to 916 million tons, amounted to 41% of the total. The average values of agricultural land soil loading of nitrogen and phosphorus nutrients were 43.73 kg/hm2 (TN) and 9.16 kg/hm2 (TP) in China. The loading values in Beijing, Tianjin, Hunan, Guangdong, Henan and Shandong were more than that in other provinces and have exceeded the EU's standard limitation. It can be considered that agricultural land soil in those provinces would be polluted if the animal manure were applied on the agricultural fields, because the number of livestock and poultry raised in those provinces has exceeded the environmental capacity of animal feeding. The environmental livestock feeding capacity in China are 12.956 billion pigs equivalent based on nitrogen and 15.974 billion pigs equivalent based on phosphorus. The actual total amount of livestock and poultry raised amounted to more than a quarter of the livestock feeding capacity, which was 3.473 billion pigs equivalent based on nitrogen

  4. Plasma Vitellogenin and Hormone Levels in Common Snapping Turtles (Chelydra serpentina) from Concentrated Animal Feeding Operation (CAFO) Ponds versus a Reference Site

    Science.gov (United States)

    Runoff from land treated with animal manure may contaminate adjacent aquatic ecosystems and negatively impact organisms living in these environments. Of notable concern, influx of estrogens can result in endocrine disruption and affect reproduction in aquatic vertebrates. Vitel...

  5. Racionalização do uso de força motriz em fábrica de ração Management of motive power use in animal feed industry

    Directory of Open Access Journals (Sweden)

    Carlos A. Teixeira

    2005-08-01

    Full Text Available A falta de investimento no setor energético, aliada à sazonalidade de recursos naturais necessários para a geração de energia hidroelétrica, faz da racionalização do uso de energia elétrica uma ferramenta de apoio imprescindível para o crescimento do País. A ração animal pode representar entre 70 e 80% do custo de produção da criação de animais. Sendo assim, é importante o estudo da racionalização do uso de energia em processos que utilizam intensivamente força motriz, tais como as fábricas de ração. Na fábrica de ração estudada, os motores elétricos são utilizados principalmente para moagem e mistura de granulados e transporte. Com o objetivo de racionalizar o uso da energia elétrica, foi realizado estudo de adequação de força motriz dos equipamentos da fábrica de ração da Indústria Pif Paf Alimentos. O índice de carregamento médio dos motores elétricos estudados foi de 48,6%. O potencial estimado total de economia com energia elétrica anual, utilizando-se sempre da melhor opção de adequação de força motriz foi de R$ 24.426,50 ao ano (23,9%. Para que essas medidas sejam efetivadas, devem-se adequar também: (i as exigências elétricas do circuito, como ajuste de relés e escolha de fusíveis; (ii o horário de funcionamento, e (iii necessidade de implantação de sistema de armazenamento de ração.The lack of investment in the energy sector, allied to the seasoning of natural resources necessity for the generation of hydroelectric energy, makes the rationalization of the use of electric energy an indispensable tool for country growth in an harmonic manner. The animal feed can represent around 70 to 80% of the total cost for running an animal feed production facility. So, it is important to study the energy management in processes that mainly use motive power, such as the animal feed factories. In the animal feed factory studied, the electric motors are used mainly for milling and mixture

  6. Effects of Ingredients and Extrusion Parameters on Aquafeeds Containing DDGS and Potato Starch

    Science.gov (United States)

    Isocaloric (3.05 kcal/g) ingredient blends were factorially formulated using three levels each of DDGS (20, 25, and 30% db), protein (30, 32.5, and 35% db), and feed moisture content (25, 35, and 45% db), along with appropriate quantities of potato starch, soybean meal, fish meal, whey, vitamin, and...

  7. 9 CFR 3.9 - Feeding.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Feeding. 3.9 Section 3.9 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE ANIMAL WELFARE STANDARDS Specifications for the Humane Handling, Care, Treatment, and Transportation of Dogs and Cats...

  8. 9 CFR 3.29 - Feeding.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Feeding. 3.29 Section 3.29 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE ANIMAL WELFARE STANDARDS Specifications for the Humane Handling, Care, Treatment, and Transportation of Guinea Pigs...

  9. 9 CFR 3.82 - Feeding.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Feeding. 3.82 Section 3.82 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE ANIMAL WELFARE STANDARDS Specifications for the Humane Handling, Care, Treatment, and Transportation of Nonhuman Primates...

  10. 9 CFR 3.54 - Feeding.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Feeding. 3.54 Section 3.54 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE ANIMAL WELFARE STANDARDS Specifications for the Humane Handling, Care, Treatment and Transportation of Rabbits...

  11. Techno-economic analysis of a food waste valorization process via microalgae cultivation and co-production of plasticizer, lactic acid and animal feed from algal biomass and food waste.

    Science.gov (United States)

    Kwan, Tsz Him; Pleissner, Daniel; Lau, Kin Yan; Venus, Joachim; Pommeret, Aude; Lin, Carol Sze Ki

    2015-12-01

    A techno-economic study of food waste valorization via fungal hydrolysis, microalgae cultivation and production of plasticizer, lactic acid and animal feed was simulated and evaluated by Super-Pro Designer®. A pilot-scale plant was designed with a capacity of 1 metric ton day(-1) of food waste with 20 years lifetime. Two scenarios were proposed with different products: Scenario (I) plasticizer & lactic acid, Scenario (II) plasticizer & animal feed. It was found that only Scenario I was economically feasible. The annual net profits, net present value, payback period and internal rate of return were US$ 422,699, US$ 3,028,000, 7.56 years and 18.98%, respectively. Scenario II was not economic viable due to a deficit of US$ 42,632 per year. Sensitivity analysis showed that the price of lactic acid was the largest determinant of the profitability in Scenario I, while the impact of the variables was very close in Scenario II.

  12. A novel green chemistry method for nonaqueous extraction and high-performance liquid chromatography detection of first-, second-, and third-generation tetracyclines, 4-epitetracycline, and tylosin in animal feeds.

    Science.gov (United States)

    Granados-Chinchilla, Fabio; Sánchez, Jorge; García, Fernando; Rodríguez, César

    2012-07-25

    Although tetracyclines and macrolides are common additives for animal nutrition, methods for their simultaneous determination in animal feeds are nonexistent. By coupling an organic extraction and solid-phase extraction cleanup to a high-performance liquid chromatography separation and a nonaqueous postcolumn derivatization, we succeeded in detecting from 0.2 to 24.0 μg kg(-1) of tetracycline, oxytetracycline, chlortetracycline, doxycycline, tigecycline, and 4-epitetracycline in this complex and heterogeneous matrix. Minocycline and tylosin could also be detected with our procedure, but using UV spectrophotometry (1.5 ≤ LOD ≤ 1.9 mg kg(-1)). Linear responses with correlation coefficients between 0.996 and 0.999 were obtained for all analytes in the 0.5-10 mg kg(-1) concentration range. Average recoveries between 59 and 97% and between 98 and 102% were obtained for the tetracyclines and tylosin, respectively. Replicate standard deviations were typically below 5%. When this method was applied to 20 feeds marketed in Costa Rica, we detected labeling inconsistencies, banned mixtures of tetracyclines, and tetracycline concentrations that contravene international regulation.

  13. Comparison of HgO and CuSO4/TiO2 as catalysts in manual Kjeldahl digestion for determination of crude protein in animal feed: collaborative study.

    Science.gov (United States)

    Kane, P F

    1987-01-01

    Because of environmental concerns about HgO, and because of lengthy digestion requirements for HgO and CuSO4, interest in alternative catalysts for the Kjeldahl determination of animal feeds remains high. A digestion system using a mixed CuSO4/TiO2 catalyst has been found to reduce digestion times to 40 min. A collaborative study was carried out to compare this system to the official AOAC HgO method, 7.015. Thirty-eight samples, consisting of blind duplicates of closely matched pairs and 2 standard materials, were analyzed once by each method. Results were received from 13 laboratories. Means and standard deviations of individual samples were comparable, with an overall difference of grand means of 0.005% protein. With only one exception, analyses of variance showed no significant method difference at the 95% confidence level. The CuSO4/TiO2 method has been approved interim official first action as an alternative method for determination of crude protein in animal feed.

  14. Utilization of byproducts from the tequila industry: part 1: agave bagasse as a raw material for animal feeding and fiberboard production.

    Science.gov (United States)

    Iñiguez-Covarrubias, G; Lange, S E; Rowell, R M

    2001-03-01

    Agave bagasse was successfully separated into fractions that were used in sheep feeding trials. Agave bagasse can be substituted for corn stubble in the sheep's diet which resulted in improved weight gain. Agave bagasse was also processed into long and short fiber fractions with a hammermill and fiberboards of medium and high specific gravities being produced. Medium specific gravity agave fiberboards had moisture and mechanical properties comparable to medium specific gravity fiberboards made using aspen fiber. All high specific gravity agave fiberboards made from short or long fibers were stronger in bending than the ANSI standard for hardboards.

  15. Quantitative analysis of penicillins in porcine tissues, milk and animal feed using derivatisation with piperidine and stable isotope dilution liquid chromatography tandem mass spectrometry

    NARCIS (Netherlands)

    Holthoon, van F.L.; Mulder, P.P.J.; Bennekom, van E.O.; Heskamp, H.H.; Zuidema, T.; Rhijn, van J.A.

    2010-01-01

    Penicillins are used universally in both human and veterinary medicine. The European Union (EU) has established maximum residue levels (MRLs) for most ß-lactam antibiotics in milk and animal tissues and included them in the National Residue Monitoring Programs. In this study, a novel method is descr

  16. FALSE YAM (Icacina Oliviformis LEAF MEAL AS AN INGREDIENT IN THE DIET OF WEANER RABBITS (Oryctolagus Cuniculus TO IMPROVE BLOOD PROFILE

    Directory of Open Access Journals (Sweden)

    T. ANSAH

    2011-07-01

    Full Text Available A 60 day feeding trial was conducted to determine the effect of Icacina oliviformis leaf (IOL as a feed ingredient on the hematology of weaner rabbits. There were arranged in three treatments with four replicates in a completely randomized design. The control diet (T0 contained 0% Icacina oliviformis leaf (IOL while the treatment diets (T1and T2 contained 5% and 10% IOL, respectively. An amount of 200 g of the experimental diet was given to the animals each day while water was given ad-libitum. Initial blood samples were collected two days earlier before experimental diet was fed. Data were analyzed using Genstat Discovery Edition 3. There were no significant differences (P>0.05 in (Haemoglobin Hb concentration, PCV, RBC however all the erythrocytes values increased from the initial low values to higher values. The margin of increase was higher for T1. There were no significant differences (P>0.05 among the treatment means for WBC, Neutrophiles, Eosinophiles, Monocytes counts in the final readings. The hematology values recorded for all the treatments fell within the normal ranges for rabbits. Feeding 5% and 10% IOL to a weaner rabbits led to an increase in erythrocytes values and could be used in feeding without any detrimental effect.

  17. Biofuels and Their Co-Products as Livestock Feed: Global Economic and Environmental Implications.

    Science.gov (United States)

    Popp, József; Harangi-Rákos, Mónika; Gabnai, Zoltán; Balogh, Péter; Antal, Gabriella; Bai, Attila

    2016-02-29

    This review studies biofuel expansion in terms of competition between conventional and advanced biofuels based on bioenergy potential. Production of advanced biofuels is generally more expensive than current biofuels because products are not yet cost competitive. What is overlooked in the discussion about biofuel is the contribution the industry makes to the global animal feed supply and land use for cultivation of feedstocks. The global ethanol industry produces 44 million metric tonnes of high-quality feed, however, the co-products of biodiesel production have a moderate impact on the feed market contributing to just 8-9 million tonnes of protein meal output a year. By economically displacing traditional feed ingredients co-products from biofuel production are an important and valuable component of the biofuels sector and the global feed market. The return of co-products to the feed market has agricultural land use (and GHG emissions) implications as well. The use of co-products generated from grains and oilseeds can reduce net land use by 11% to 40%. The proportion of global cropland used for biofuels is currently some 2% (30-35 million hectares). By adding co-products substituted for grains and oilseeds the land required for cultivation of feedstocks declines to 1.5% of the global crop area.

  18. Processed Meat Ingredients: Past, Present and Future

    Science.gov (United States)

    Ingredients were first utilized to preserve meat and improve its palatability which date back to when our ancestors used salt and fire to preserve meat. Since that time man has incorporated a wide variety of ingredients to develop unique meat products and find ways to extend the shelf life of these ...

  19. Consumers' choice-blindness to ingredient information.

    Science.gov (United States)

    Cheung, T T L; Junghans, A F; Dijksterhuis, G B; Kroese, F; Johansson, P; Hall, L; De Ridder, D T D

    2016-11-01

    Food manufacturers and policy makers have been tailoring food product ingredient information to consumers' self-reported preference for natural products and concerns over food additives. Yet, the influence of this ingredient information on consumers remains inconclusive. The current study aimed at examining the first step in such influence, which is consumers' attention to ingredient information on food product packaging. Employing the choice-blindness paradigm, the current study assessed whether participants would detect a covertly made change to the naturalness of ingredient list throughout a product evaluation procedure. Results revealed that only few consumers detected the change on the ingredient lists. Detection was improved when consumers were instructed to judge the naturalness of the product as compared to evaluating the product in general. These findings challenge consumers' self-reported use of ingredient lists as a source of information throughout product evaluations. While most consumers do not attend to ingredient information, this tendency can be slightly improved by prompting their consideration of naturalness. Future research should investigate the reasons for consumers' inattention to ingredient information and develop more effective strategies for conveying information to consumers.

  20. β-丙氨酸的生理功能及其在动物生产中的应用%Physiological Function and Its Application in Animal Feeding of β-Alanine

    Institute of Scientific and Technical Information of China (English)

    齐博; 武书庚; 王晶; 齐广海; 张海军

    2016-01-01

    β-alanine, a precursor involved in the formation of carnosine and anserine but not involved in the bi-osynthesis of protein, has been widely used as a nutritional supplement to strength muscle endurance in sport medicine field nowadays. It is reported that β-alanine can increase the growth performance, improve the meat quality through regulating the growth rate of muscle and content of muscle-derived active peptide. This paper reviewed the source and metabolism, physiological functions and the application in animal feeding ofβ-alanine in order to provide theoretical basis for its regulation of animal nutrition and application in animal feeding field.%β-丙氨酸是一种不参与蛋白质合成的氨基酸,为肌肽、鹅肌肽等肌源活性肽合成的前体物,作为增强肌肉耐力的运动营养补充剂已经广泛应用于临床营养。研究表明,β-丙氨酸可提高动物生产性能,调控肌肉生长和肌源活性肽含量,改善肉品质量。本文旨在对β-丙氨酸的来源和代谢、生理功能及其在动物生产领域的应用进行综述,为β-丙氨酸在动物营养调控和生产实践中的应用提供理论依据。

  1. Phytase in non-ruminant animal nutrition: a critical review on phytase activities in the gastrointestinal tract and influencing factors.

    Science.gov (United States)

    Dersjant-Li, Yueming; Awati, Ajay; Schulze, Hagen; Partridge, Gary

    2015-03-30

    This review focuses on phytase functionality in the digestive tract of farmed non-ruminant animals and the factors influencing in vivo phytase enzyme activity. In pigs, feed phytase is mainly active in the stomach and upper part of the small intestine, and added phytase activity is not recovered in the ileum. In poultry, feed phytase activities are mainly found in the upper part of the digestive tract, including the crop, proventriculus and gizzard. For fish with a stomach, phytase activities are mainly in the stomach. Many factors can influence the efficiency of feed phytase in the gastrointestinal tract, and they can be divided into three main groups: (i) phytase related; (ii) dietary related and (iii) animal related. Phytase-related factors include type of phytase (e.g. 3- or 6-phytase; bacterial or fungal phytase origin), the pH optimum and the resistance of phytase to endogenous protease. Dietary-related factors are mainly associated with dietary phytate content, feed ingredient composition and feed processing, and total P, Ca and Na content. Animal-related factors include species, gender and age of animals. To eliminate the antinutritional effects of phytate (IP6), it needs to be hydrolyzed as quickly as possible by phytase in the upper part of the digestive tract. A phytase that works over a wide range of pH values and is active in the stomach and upper intestine (along with several other characteristics and in addition to being refractory to endogenous enzymes) would be ideal.

  2. Genetically modified feeds in animal nutrition. 2nd communication: glufosinate tolerant sugar beets (roots and silage) and maize grains for ruminants and pigs.

    Science.gov (United States)

    Böhme, H; Aulrich, K; Daenicke, R; Flachowsky, G

    2001-01-01

    To analyse substantial equivalence of genetically modified sugar-beets and maize, in which the glufosinate-tolerant (Pat) gene is inserted, crude nutrients, the amino acid and the fatty acid profiles as well as the composition of the NDF-fraction of maize grains were determined and compared with those of the corresponding non-transgenic cultivars. Due to the genetic manipulation differences in crude nutrient contents including sugar and starch were not detected. The amino acid profile of maize grains was analysed to be the same. Fatty acid profile and composition of cell wall constituents did not show any influences as well. Digestibility of Pat-sugar-beets and maize grains for pigs did not demonstrate meaningful differences as compared to the corresponding non-transgenic cultivars. Digestibility of sugar-beet roots and sugar-beet top silage for ruminants proved to be also in the scope of natural variance. As the digestibility of the macro nutrients remained unaffected, the Pat-gene introduction into both crops did not show an influence on the energetic feeding value. For pigs the ME-content of Pat-sugar-beets was determined to be 14.1 MJ/kg DM versus 13.7 MJ of the non-transgenic cultivars. ME-content of Pat-maize grains was 16.0 MJ/kg DM versus 15.8 MJ for controls. For ruminants the feeding value of Pat-sugar-beets was found to be 8.5 MJ NEL/kg DM or 13.2 MJ ME/kg DM, regardless of whether the Pat-gene was inserted or not. The corresponding energy values of sugar-beet top silage ranged between 5.2 and 5.5 MJ NEL/kg DM or 8.6 and 9.1 MJ ME/kg DM, with differences considered in the biological range.

  3. Forest residues in cattle feed

    Directory of Open Access Journals (Sweden)

    João Elzeário Castelo Branco Iapichini

    2012-12-01

    amount of 1% over the live weight + 10% of intake. The results of the first phase of the research, for steers supplemented in pasture, showed good acceptability and consumption in the three levels of substitution, with an average of 3.0 kg of concentrate per head. No rejection was observed for consumption of the mixture, as well as any physiological negative / change and clinical levels tested The pine cone (strobilus without the pine nuts (seeds was obtained as a residue of genetically improved seed collection. Likely source of tannins and fiber, dried and triturated pine cones can contribute to lower production costs due to the substitution of an ingredient in feed formulation, as an aid in control of internal parasites and also in the possible mitigation of methane gas production, resulting from digestion of ruminants, one of the gases responsible for the greenhouse effect. The potential use of pine cone as an ingredient in replacement of roughage and concentrate in the diet of ruminants qualifies as a new source of revenue in pine forestry activity, since no such product currently has no commercial value timber and its accumulation along the dried leaves among the trees, increase the risk of forest fires. Finally, these technological and social innovations result in remarkable potential to leverage Regional Programs Sustainable Development.

  4. On-line gas analysis in animal cell cultivation: II. Methods for oxygen uptake rate estimation and its application to controlled feeding of glutamine.

    Science.gov (United States)

    Eyer, K; Oeggerli, A; Heinzle, E

    1995-01-05

    Different methods for oxygen uptake rate (OUR) determinations in animal cell cultivation were investigated using a high quality mass spectrometer. Dynamic measurements have considerable disadvantages because of disturbances of the growing cells by the necessary variations of dissolved oxygen concentration. Only infrequent discrete measurements are possible using this method. Stationary liquid phase balance yielded better results with much higher frequency. Gas phase balancing has the advantage of not requiring dissolved oxygen measurement and knowledge of K(L)a, both of them are easily biased. It was found that simple gas phase balancing is either very inaccurate (error larger than expected signal) or very slow, with gas phase residence times of several hours. Therefore, a new method of aeration was designed. Oxygen and CO(2) transfer are mainly achieved via sparging. The gas released to the headspace is diluted with a roughly 100-fold stream of an inert gas (helium). Through this dilution, gas ratios are not changed for O(2), CO(2), Ar, and N(2). The measurement of lower concentrations (parts per million and below) is easy using mass spectrometry with a secondary electron multiplier. With this new method an excellent accuracy and sufficient speed of analysis were obtained. All these on-line methods for OUR measurement were tested during the cultivation of animal cells. The new method allowed better study of the kinetics of animal cell cultures as was shown with a hybridoma cell line (HFN 7.1, ATCC CRL 1606) producing monoclonal antibodies against human fibronectin. With the aid of these methods it was possible to find a correlation between a rapid decrease in oxygen uptake rate (OUR) and glutamine concentration. The sudden decrease in OUR can be attributed to glutamine depletion. This provided a basis for the controlled addition of glutamine to reduce the formation of ammonia produced by hydrolysis. This control method based on OUR measurement resulted in

  5. Influence of Feeding Pooled Colostrum or Colostrum Replacement on IgG Levels and Evaluation of Animal Plasma as a Milk Replacer Protein Source

    OpenAIRE

    Mowrey, Coleen Marie

    2001-01-01

    Newborn Holstein (n = 48) and Jersey (n = 30) calves were studied to compare the absorption of immunoglobulin G (IgG) from maternal colostrum (n = 39) or a colostrum replacement product derived from bovine serum (n = 39). Calves were also fed milk replacer with (n = 38) or without (n = 40) animal plasma to 29 d of age to determine the effect of plasma protein on IgG status, health, and growth. Colostrum or colostrum replacement was fed at 1.05 and 13.5 h of age and provided a total of 250, 18...

  6. Possible employment of food industry residues in animal feeding: first report on the chemical and bromatological composition of coffee grounds and suggestions for their use

    Energy Technology Data Exchange (ETDEWEB)

    Sarra, C.

    1976-01-01

    The relatively low levels of tannins and caffeine (average 0.36% and 0.191 mg/g, respecitvely) in coffee grounds suggest their possible use as feed. The proximate analysis of 8 samples (average and range given) was: moisture 61.07, 53.91 to 65.25; crude fat 17.78, 14.64 to 23.51; ash 1.66, 1.43 to 1.89; crude fiber 16.62, 14.98 to 17.45; and non-N ext. 51.31, 44.67 to 56.71%. The ash contained an average of 0.14% of both Ca and P. The amino acid component is tabulated; only traces of methionine were found. The major fatty acids were palmitic and linoleic, average 43.89 and 30.99%, respectively, and values for other fatty acids C/sub 12:0/-C/sub 22:0/ are tabulated.

  7. Utilization of Natural Products as Functional Feed

    Directory of Open Access Journals (Sweden)

    Stella Magdalena

    2013-03-01

    Full Text Available The use of antibiotics as feed additive improves performance in livestock. However, scientific data related to the use of antibiotics in feed merge spreading of bacterial resistance in animal and human bodies, therefore the usage of antibiotics in animal production is restricted. This condition raise the utilization of natural antibiotic as functional feed such as phytogenics (essential oil, flavonoid, saponin, and tannin, enzyme, probiotic, and prebiotic to improve the livestock’s performance, quality, and health. Functional feeds increase profitability in animal husbandry production and its use is feeds are expected to be functional foods that may have positive effects in human nutrition.

  8. The positive impact of the early-feeding of a plant-based diet on its future acceptance and utilisation in rainbow trout.

    Directory of Open Access Journals (Sweden)

    Inge Geurden

    Full Text Available Sustainable aquaculture, which entails proportional replacement of fish-based feed sources by plant-based ingredients, is impeded by the poor growth response frequently seen in fish fed high levels of plant ingredients. This study explores the potential to improve, by means of early nutritional exposure, the growth of fish fed plant-based feed. Rainbow trout swim-up fry were fed for 3 weeks either a plant-based diet (diet V, V-fish or a diet containing fishmeal and fish oil as protein and fat source (diet M, M-fish. After this 3-wk nutritional history period, all V- or M-fish received diet M for a 7-month intermediate growth phase. Both groups were then challenged by feeding diet V for 25 days during which voluntary feed intake, growth, and nutrient utilisation were monitored (V-challenge. Three isogenic rainbow trout lines were used for evaluating possible family effects. The results of the V-challenge showed a 42% higher growth rate (P = 0.002 and 30% higher feed intake (P = 0.005 in fish of nutritional history V compared to M (averaged over the three families. Besides the effects on feed intake, V-fish utilized diet V more efficiently than M-fish, as reflected by the on average 18% higher feed efficiency (P = 0.003. We noted a significant family effect for the above parameters (P0.05. In summary, our study shows that an early short-term exposure of rainbow trout fry to a plant-based diet improves acceptance and utilization of the same diet when given at later life stages. This positive response is encouraging as a potential strategy to improve the use of plant-based feed in fish, of interest in the field of fish farming and animal nutrition in general. Future work needs to determine the persistency of this positive early feeding effect and the underlying mechanisms.

  9. Effect on vitality of Flaveria bidentis seeds after feeding through draining by animals%动物过腹对黄顶菊种子活力的影响

    Institute of Scientific and Technical Information of China (English)

    滕忠才; 李瑞军; 陆秀君; 刘廷辉; 王付民; 胡国律; 沈佐锐

    2011-01-01

    To realize the possibility of seeds dispersed by animals, a study was carried out by adding the seeds of Flaveria bidentis (L.) Kuntze into feeds of five animals such as cows, sheep, donkeys, rabbits and chickens,then analyzing the ability of sprouting and germination of the seeds contained in feces of the animals. Results showed that many of the seeds in the feces were whole and the draining of the seeds would last for 4 days, 6 days,5 days, 2 days and 1 day, respectively, in turn for the five animals. While the seeds were found to reduce as time elapsed during the draining. Sprouting ratios of the seeds isolated from feces on the first day were 25.3%,31.3%, 19.3%, 10% and 11.7%, respectively, in turn for the five animals. The results indicate that the F.bidentis seeds may be dispersed by animals, and long -distance travel of animals should be an important approach to disperse the weeds.%为了明确黄顶菊种子动物传播的可能性,利用添加黄顶菊种子的饲料饲喂牛、羊、驴、兔和鸡等动物,研究了黄顶菊种子过腹后的种子活力和田间出苗能力.结果表明,黄顶菊种子经上述5种动物取食后,粪便中均有完整种子存在,5种动物取食种子后排空时间分别为4d、6d、5d、2d和1d,且粪便中种子量随时间延长呈减少趋势;黄顶菊种子经5种动物过腹后(第1天收集)的发芽率分别为25.3%、31.3%、19.3%、10%和11.7%.说明5种动物均具有传播黄顶菊种子的可能性,黄顶菊发生区动物的长途贩运是黄顶菊人为传播的重要途径.

  10. Métodos de determinação dos teores de amido e pectina em alimentos para animais (Determination methods of starch and pectin levels in animal feeds

    Directory of Open Access Journals (Sweden)

    Gleidson Giordano Pinto de Carvalho

    2006-01-01

    Full Text Available A separação dos carboidratos não fibrosos (CNF em frações nutricionalmente mais relevantes, por meio de análises de seus componentes, tais como ácidos orgânicos, mono e oligossacarídeos, amido e fibra solúvel contribuem para avanços na formulação de dietas. A pectina, embora seja um carboidrato associado à parede celular, não é covalentemente unida às porções lignificadas e é completamente digerida no rúmen (90 a 100%. Com a importância destes compostos na alimentação de ruminantes, esta revisão tem por objetivo descrever alguns métodos de avaliação de amido e pectina em alimentos para animais. The separation of non fiber carbohydrates (NFC in nutritionally more relevant fractions, by analysis of its components, such as organic acids, mono and oligosaccharides, starch and soluble fiber contribute to advances in diet formulation. Pectin, although an cellular wall associated carbohydrate, is not covalent linked to lignified portions and is completely digested in the rumen (90 and 100%. With the importance of these components in ruminant feeding, this revision has the objective of describe some starch and pectin evaluation methods in animal feeds

  11. Composição química da glicerina produzida por usinas de biodiesel no Brasil e potencial de uso na alimentação animal Chemical composition of glycerin produced by biodiesel plants in Brazil and potential utilization in animal feeding

    Directory of Open Access Journals (Sweden)

    Jackson Silva e Oliveira

    2013-03-01

    Full Text Available Com a crescente produção de biodiesel no Brasil, aumenta também a produção de glicerina, co-produto dessa indústria. O principal componente da glicerina é o glicerol, altamente energético e, por isso, ela já vem sendo usada como alimento animal em vários países. O objetivo deste trabalho foi avaliar a composição química da glicerina produzida por indústrias de biodiesel no Brasil e discutir seu potencial de utilização na alimentação animal. Dezesseis usinas, responsáveis por 85,1% do biodiesel produzido no país, forneceram 41 amostras para análise. Cromo, cádmio e chumbo não foram detectados em nenhuma das amostras estudadas. Apenas quatro usinas, responsáveis por 36,8% da produção, produzem glicerina que atendem os parâmetros estabelecidos pelo Ministério da Agricultura, Pecuária e Abastecimento para os teores de umidade e glicerol. Apenas uma usina, responsável por 14,1% da produção, produz glicerina apta para uso na alimentação de ruminantes, por não utilizar sebo bovino como matéria prima para o biodiesel.The increasing production of biodiesel in Brazil also increases glycerin production, a co-product of this industry. The main component of glycerin, glycerol, is highly energetic and because of that, glycerin is already used as animal feed in many countries. The objective of this paper was to evaluate the chemical composition of glycerin produced by biodiesel plants in Brazil and discuss its potential utilization as animal feed. Forty one samples of glycerin from sixteen biodiesel plants, that together yield 85.1% of Brazilian biodiesel, were analyzed. Chromium, cadmium and lead were not detected in any studied sample. Only four plants, that together yield 36.8% of Brazilian glycerin, comply the glycerol and moisture content levels established by the Ministry of Agriculture, Livestock and Food Supply. Only one, responsible for 14.1% of Brazilian glycerin, delivers glycerin with the potential to be used as

  12. Risk-based approach to developing a national residue sampling plan for testing under European Union regulation for veterinary medicinal products and coccidiostat feed additives in domestic animal production.

    Science.gov (United States)

    Danaher, Martin; Shanahan, Conor; Butler, Francis; Evans, Rhodri; O'Sullivan, Dan; Glynn, Denise; Camon, Tim; Lawlor, Peadar; O'Keeffe, Michael

    2016-07-01

    A ranking system for veterinary medicinal products and coccidiostat feed additives has been developed as a tool to be applied in a risk-based approach to the residue testing programme for foods of animal origin in the Irish National Residue Control Plan (NRCP). Three characteristics of substances that may occur as residues in food are included in the developed risk ranking system: Potency, as measured by the acceptable daily intake assigned by the European Medicines Agency Committee for Medicinal Products for Veterinary Use, to each substance; Usage, as measured by the three factors of Number of Doses, use on Individual animals or for Group treatment, and Withdrawal Period; and Residue Occurrence, as measured by the number of Non-Compliant Samples in the NRCP. For both Number of Doses and Non-Compliant Samples, data for the 5-year period 2008-12 have been used. The risk ranking system for substances was developed for beef cattle, sheep and goats, pigs, chickens and dairy cattle using a scoring system applied to the various parameters described above to give an overall score based on the following equation: Potency × Usage (Number of Doses + Individual/Group Use + Withdrawal Period) × Residue Occurrence. Applying this risk ranking system, the following substances are ranked very highly: antimicrobials such as amoxicillin (for all species except pigs), marbofloxacillin (for beef cattle), oxytetracycline (for all species except chickens), sulfadiazine with trimethoprim (for pigs and chickens) and tilmicosin (for chickens); antiparasitic drugs, such as the benzimidazoles triclabendazole (for beef and dairy cattle), fenbendazole/oxfendazole (for sheep/goats and dairy cattle) and albendazole (for dairy cattle), the avermectin ivermectin (for beef cattle), and anti-fluke drugs closantel and rafoxanide (for sheep/goats); the anticoccidials monensin, narasin, nicarbazin and toltrazuril (for chickens). The risk ranking system described is a relatively simple system

  13. PROGRAMACIÓN DE OPERACIONES PARA EL LLENADO DE TOLVAS DOSIFICADORAS EN UNA EMPRESA DE CONCENTRADOS SCHEDULING HOPPERS FILLING OPERATIONS IN THE ANIMAL CONCENTRATED FEEDING INDUSTRY

    Directory of Open Access Journals (Sweden)

    Gloria Ramírez

    2012-06-01

    Full Text Available En el presente artículo de investigación se desarrolla una propuesta de programación de operaciones que garantiza la toma eficiente de decisiones en el mediano y corto plazo de las industrias fabricantes de alimento concentrado. La metodología planteada parte de la generación de la explosión de materiales bajo el enfoque del MRP y posteriormente continúa con el desarrollo de un modelo de programación lineal entera mixta que coordina las operaciones de llenado de tolvas dosificadoras de manera que se cuente oportunamente con las materias primas requeridas en el proceso de dosificación y se minimicen los costos relevantes en el sistema. La propuesta se aplicó a un caso de estudio con datos reales y presentó mejores resultados que los obtenidos en la práctica por esta industria.This research paper develops a scheduling operations propose to ensure efficient decision making in the short and medium term of concentrated feeding industry. The proposed methodology part of generating the explosion of materials under the MRP approach and then continues whit the development of a mixed integer linear programming that coordinates the hopper filling operations so that the raw materials are opportunely in the dosing process and minimize the relevant costs in the system. The proposal was applied to a case study whit real data and showed better results than those obtained in practice by this industry.

  14. Effect of polyunsatured aldehyde (A3 as an antiparasitary ingredient of Caligus rogercresseyi in the feed of Atlantic salmon, Salmo salar Efecto del aldehído poli-insaturado (A3 como ingrediente antiparasitario de Caligus rogercresseyi en la alimentación de salmón del atlántico, Salmo salar

    Directory of Open Access Journals (Sweden)

    José Troncoso

    2011-11-01

    Full Text Available Some polyunsaturated aldehydes (PUAs such as 2-trans, 4-trans decadenial (A3 have a detrimental effect on the development of copepod sharmful to the salmon industrysuch as Caligus rogercresseyi (sea lice. The purpose of this study was to evaluate the potential use of A3 as a salmon feed ingredient in order to reduce reproduction of Caligus rogercresseyi in infested Atlantic salmon (Salmo salar. The toxicity of A3 was assessed histopathologically for 7 days, using intra-peritoneal injections of different doses (0, 0.24, 0.47, 2.37, 11.86, and 23.71 mg kg-1 in brain, intestine, skin, liver, and muscletissues of Salmosalar at the end of each treatment. The effect of A3 on sea lice was evaluated using 250 Atlantic salmon in an open-flow system of seawater (~13°C. The effect of the dosage in the fish diet was evaluated at two levels (9 mg kg-1, 18 mg kg-1 and considering a control (without A3 for 4, 8, and 12 days, once the sea lice had reached maturity. As a complement, the persistent effect of diluted A3 in sea water (0.5 g L-1 was evaluated at 10, 12, and 14°C for 0, 1, 3, 6, 10, and 15 days; and the maximum persistence was found at 10 days at 10°C. The results showed that the dosages over 0.47 mg kg-1 had no toxic effect on Atlantic salmon, but induced a detrimental effect on Caligus rogercresseyi (reduction of 15% of mature females with a dose of 18 mg kg-1, which could be attributed to alterations in the embryonic development of the sea lice. A3 is a potential supplement in the diet of salmon. However, studies ofits mechanism of action should be undertaken prior to its use.Algunos aldehídos poli-insaturados (PUAs tales como 2-trans, 4-trans decadenal (A3 tienen efecto perjudicial para el desarrollo de copépodos perjudiciales para la industria del salmón, tales como Caligus rogercresseyi (piojo de mar. El objetivo del presente estudio fue evaluar el uso potencial de A3 en alimentación de salmones, de forma de reducir la reproducción de

  15. Animal derived products may conflict with religious patients’ beliefs

    DEFF Research Database (Denmark)

    Eriksson, Axelina; Burcharth, Jakob; Rosenberg, Jacob

    2013-01-01

    Implants and drugs with animal and human derived content are widely used in medicine and surgery, but information regarding ingredients is rarely obtainable by health practitioners. A religious perspective concerning the use of animal and human derived drug ingredients has not thoroughly been...

  16. [Rapid analysis of added ingredients in heroin].

    Science.gov (United States)

    Wang, Ji-fen; Yu, Jing; Guo, Xin; Sun, Xing-long; Wang, Ding-fang

    2011-07-01

    The method of rapid analysis of added ingredients in heroin was studied in the present paper. Adding sucrose, fructose, glucose, starch, caffeine and phenacetin to heroin with a certain percentage, the changes in the infrared spectrum with the concentration of heroin increasing and the detection limit of the additives were determined. Whether or not heroin can be detected in the sample with high concentration of added ingredients was studied using Raman spectroscopy. Similarly, in high purity of heroin, whether or not Raman spectroscopy can detect the added ingredients was tested. Through systematic experiments, the results showed that: using infrared spectroscopy and Raman spectroscopy to test the added ingredients of heroin is a rapid and effective method. Each has both advantages and disadvantages. We should select the appropriate method according to the actual cases.

  17. ENRICHMENT OF POULTRY PRODUCTS WITH FUNCTIONAL INGREDIENTS

    OpenAIRE

    Gordana Kralik; Zlata Kralik; Manuela Grčević; Zoran Škrtić

    2012-01-01

    Primary role of food is to provide nutritive stuffs in sufficient amounts to meet nutritive requirements. However, recent scientific findings confirm assumptions that particular food or its ingredients had positive physiological and psychological effects on health. Functional food is referred to food rich in ingredients, having beneficial effects on one or more functions in an organism. By consuming functional food consumers can expect some health benefits. Production of poultry products as f...

  18. The Classroom Animal: Snails.

    Science.gov (United States)

    Kramer, David S.

    1985-01-01

    Points out that snails are interesting and easily-managed classroom animals. One advantage of this animal is that it requires no special attention over weekends or holidays. Background information, anatomy, reproduction, and feeding are discussed, along with suggestions for housing aquatic and/or land snails. (DH)

  19. Feed palatability and the alternative protein sources in shrimp feed

    Directory of Open Access Journals (Sweden)

    Chutima Tantikitti

    2014-02-01

    Full Text Available Feed palatability in carnivorous aquaculture species, shrimps in particular, has been crucially related to the presence of compounds acting as attractants that are commonly associated with the prey components under wild conditions. Thus a nutritionally adequate and organoleptically-pleasing diet is essential to achieve satisfactory intake and growth in shrimps. Historically, fishmeal has been an essential dietary component of intensive shrimp cultures because of its nutrient composition and compounds of high attractability. However, in recent years the fishmeal supplies have been dwindling due to over hunting, a diminishing natural fish-stock, elevating prices and market volatility. This has led to search for cheaper sources of suitable protein as fishmeal substitutes. To improve the palatability of diets, various substances have been investigated for their effectiveness in aqua-feed including natural feed ingredients and synthetic flavor substances. For crustacean, attractants characteristically are of low molecular weight, water and ethanol soluble, and amphoteric or basic compounds that are released from potential prey items. Compounds such as free amino acids, especially taurine, hydroxyproline, glycine, arginine, glutamic acid and alanine have been identified to stimulate feeding in shrimps. The same has been identified with organic acids, nucleotides and nucleosides, betaine, and some small peptides. Palatability also has been associated with animal’s past experience with the feed. Understanding the factors that regulate feed palatability is therefore primary for successful shrimp culture.

  20. Investigation of pharmaceuticals in processed animal by-products by liquid chromatography coupled to high-resolution mass spectrometry.

    Science.gov (United States)

    Nácher-Mestre, Jaime; Ibáñez, María; Serrano, Roque; Boix, Clara; Bijlsma, Lubertus; Lunestad, Bjørn Tore; Hannisdal, Rita; Alm, Martin; Hernández, Félix; Berntssen, Marc H G

    2016-07-01

    There is an on-going trend for developing more sustainable salmon feed in which traditionally applied marine feed ingredients are replaced with alternatives. Processed animal products (PAPs) have been re-authorized as novel high quality protein ingredients in 2013. These PAPs may harbor undesirable substances such as pharmaceuticals and metabolites which are not previously associated with salmon farming, but might cause a potential risk for feed and food safety. To control these contaminants, an analytical strategy based on a generic extraction followed by ultra-high performance liquid chromatography coupled to high resolution mass spectrometry (UHPLC-HRMS) using quadrupole time-of-flight mass analyzer (QTOF MS) was applied for wide scope screening. Quality control samples, consisting of PAP commodities spiked at 0.02, 0.1 and 0.2 mg/kg with 150 analytes, were injected in every sample batch to verify the overall method performance. The methodology was applied to 19 commercially available PAP samples from six different types of matrices from the EU animal rendering industry. This strategy allows assessing possible emergent risk exposition of the salmon farming industry to 1005 undesirables, including pharmaceuticals, several dyes and relevant metabolites.

  1. Fermented liquid feed for pigs.

    Science.gov (United States)

    Missotten, Joris A M; Michiels, Joris; Ovyn, Anneke; De Smet, Stefaan; Dierick, Noël A

    2010-12-01

    Since the announcement of the ban on the use of antibiotics as antimicrobial growth promoters in the feed of pigs in 2006 the investigation towards alternative feed additives has augmented considerably. Although fermented liquid feed is not an additive, but a feeding strategy, the experimental work examining its possible advantages also saw a rise. The use of fermented liquid feed (FLF) has two main advantages, namely that the simultaneous provision of feed and water may result in an alleviation of the transition from the sow milk to solid feed and may also reduce the time spent to find both sources of nutrients, and secondly, that offering FLF with a low pH may strengthen the potential of the stomach as a first line of defence against possible pathogenic infections. Because of these two advantages, FLF is often stated as an ideal feed for weaned piglets. The results obtained so far are rather variable, but in general they show a better body weight gain and worse feed/gain ratio for the piglets. However, for growing-finishing pigs on average a better feed/gain ratio is found compared to pigs fed dry feed. This better performance is mostly associated with less harmful microbiota and better gut morphology. This review provides an overview of the current knowledge of FLF for pigs,dealing with the FLF itself as well as its effect on the gastrointestinal tract and animal performance.

  2. Scientific Opinion on the safety and efficacy of vitamin C (ascorbic acid, sodium ascorbate, calcium ascorbate, ascorbyl palmitate, sodium calcium ascorbyl phosphate and sodium ascorbyl phosphate) as a feed additive for all animal species based on a dossier submitted by DSM Nutritional Products Ltd

    OpenAIRE

    2013-01-01

    Vitamin C is essential for primates, guinea pigs and fish. Vitamin C, in the form of ascorbic acid and its calcium and sodium salts, ascorbyl palmitate, sodium calcium ascorbyl phosphate and sodium ascorbyl phosphate, is safe for all animal species. Setting a maximum content in feed and water for drinking is not considered necessary. Data on the vitamin C consumption of consumers are based on the levels of vitamin C in foodstuffs, including food of animal origin, produced in accordance with c...

  3. Determining suitable dimensions for dairy goat feeding places by evaluating body posture and feeding reach.

    Science.gov (United States)

    Keil, Nina M; Pommereau, Marc; Patt, Antonia; Wechsler, Beat; Gygax, Lorenz

    2017-02-01

    Confined goats spend a substantial part of the day feeding. A poorly designed feeding place increases the risk of feeding in nonphysiological body postures, and even injury. Scientifically validated information on suitable dimensions of feeding places for loose-housed goats is almost absent from the literature. The aim of the present study was, therefore, to determine feeding place dimensions that would allow goats to feed in a species-appropriate, relaxed body posture. A total of 27 goats with a height at the withers of 62 to 80 cm were included in the study. Goats were tested individually in an experimental feeding stall that allowed the height difference between the feed table, the standing area of the forelegs, and a feeding area step (difference in height between forelegs and hind legs) to be varied. The goats accessed the feed table via a palisade feeding barrier. The feed table was equipped with recesses at varying distances to the feeding barrier (5-55 cm in 5-cm steps) at angles of 30°, 60°, 90°, 120°, or 150° (feeding angle), which were filled with the goats' preferred food. In 18 trials, balanced for order across animals, each animal underwent all possible combinations of feeding area step (3 levels: 0, 10, and 20 cm) and of difference in height between feed table and standing area of forelegs (6 levels: 0, 5, 10, 15, 20, and 25 cm). The minimum and maximum reach at which the animals could reach feed on the table with a relaxed body posture was determined for each combination. Statistical analysis was performed using mixed-effects models. The animals were able to feed with a relaxed posture when the feed table was at least 10 cm higher than the standing height of the goats' forelegs. Larger goats achieved smaller minimum reaches and minimum reach increased if the goats' head and neck were angled. Maximum reach increased with increasing height at withers and height of the feed table. The presence of a feeding area step had no influence on minimum and

  4. How active ingredient localisation in plant tissues determines the targeted pest spectrum of different chemistries

    DEFF Research Database (Denmark)

    Buchholz, Anke; Trapp, Stefan

    2016-01-01

    information sets revealed that the intracellular localisation of active ingredients determines the performance of test compounds against different target pests because of different feeding behaviours: mites feed on mesophyll, and aphids and whiteflies mostly in the vascular system. Polar compounds have a slow...... adsorption into leaf cells and thus a favourable distribution into apoplast and xylem sap. Slightly lipophilic bases get trapped in vacuoles, which is a less suited place to control hemipteran pests but appropriate to control mites. Non-favourable cellular localisation led to a strong reduction...

  5. Feed sources for livestock

    OpenAIRE

    Zanten, van, H.H.E.

    2016-01-01

    Production of food has re-emerged at the top of the global political agenda, driven by two contemporary challenges: the challenge to produce enough nutritious food to feed a growing and more prosperous human population, and the challenge to produce this food in an environmentally sustainable way. Current levels of production of especially animal-source food (ASF), pose severe pressure on the environment via their emissions to air, water, and soil; and their use of scarce resources, such as la...

  6. Comportamento ingestivo de equinos e a relação com o aproveitamento das forragens e bem-estar dos animais Equine feeding behavior and its relation with forage use and animal welfare

    Directory of Open Access Journals (Sweden)

    João Ricardo Dittrich

    2010-07-01

    Full Text Available A sociedade está em novo direcionamento no qual se busca maior respeito nas relações com os animais, tanto na criação e utilização como alimento quanto para outras finalidades, como companhia, esportes, trabalho, entre outros. A domesticação e utilização dos equinos pelo homem proporcionaram a esta espécie inadequado manejo alimentar, principalmente pelo restrito conhecimento do comportamento ingestivo. As pastagens são, reconhecidamente, o ambiente adequado para a alimentação dos cavalos, mas é um sistema complexo que influencia as decisões dos animais em pastejo. O entendimento dos padrões comportamentais dos eqüinos é uma importante ferramenta para o manejo alimentar adequado. O dossel forrageiro é heterogêneo e a estrutura das plantas, como altura, densidade e componentes como folha, colmo e inflorescência, é explorada pelos cavalos por meio da seletividade, a qual permite ao cavalo a ingestão de nutrientes necessários à manutenção e desenvolvimento. Os dois principais fatores limitantes à seletividade são, na maioria das vezes, a oferta de forragem e o tempo de pastejo, resultantes do modelo utilizado na criação e manutenção dos equinos para diversas finalidades. As forragens, além de fontes de nutrientes, são importantes também na prevenção dos problemas clínicos e de desvios comportamentais. O incremento das pesquisas na utilização das pastagens, certamente, mostrará a importante relação entre os cavalos e o meio ambiente e direcionará para práticas de manejo mais adequadas à utilização e melhor qualidade de vida dos cavalos.The society has taken a new direction towards a respectable relationship with the animals and a more conscious breeding, use for food, sports and company. The domestication and the use of horses by people have caused wrong feeding management, which is mainly due to reduced knowledge on feeding behavior. The pastures are the appropriate environment to horses feeding

  7. ENRICHMENT OF POULTRY PRODUCTS WITH FUNCTIONAL INGREDIENTS

    Directory of Open Access Journals (Sweden)

    Gordana Kralik

    2012-06-01

    Full Text Available Primary role of food is to provide nutritive stuffs in sufficient amounts to meet nutritive requirements. However, recent scientific findings confirm assumptions that particular food or its ingredients had positive physiological and psychological effects on health. Functional food is referred to food rich in ingredients, having beneficial effects on one or more functions in an organism. By consuming functional food consumers can expect some health benefits. Production of poultry products as functional food is getting more important on foreign markets while portion of such products on domestic food market is insignificant. The aim of this paper is to present possibilities for enrichment of poultry products, such as broiler and turkey meat and chicken eggs, as they can be characterized as functional food. Functional ingredients in poultry products are polyunsaturated fatty acids (LNA, EPA and DHA and antioxidants. Enrichment of poultry products with the stated ingredients that are beneficial for human health is subject of many researches, and only recently have researches been directed towards assessment of market sustainability of such products.

  8. Acidic organic compounds in beverage, food, and feed production.

    Science.gov (United States)

    Quitmann, Hendrich; Fan, Rong; Czermak, Peter

    2014-01-01

    Organic acids and their derivatives are frequently used in beverage, food, and feed production. Acidic additives may act as buffers to regulate acidity, antioxidants, preservatives, flavor enhancers, and sequestrants. Beneficial effects on animal health and growth performance have been observed when using acidic substances as feed additives. Organic acids could be classified in groups according to their chemical structure. Each group of organic acids has its own specific properties and is used for different applications. Organic acids with low molecular weight (e.g. acetic acid, lactic acid, and citric acid), which are part of the primary metabolism, are often produced by fermentation. Others are produced more economically by chemical synthesis based on petrochemical raw materials on an industrial scale (e.g. formic acid, propionic and benzoic acid). Biotechnology-based production is of interest due to legislation, consumer demand for natural ingredients, and increasing environmental awareness. In the United States, for example, biocatalytically produced esters for food applications can be labeled as "natural," whereas identical conventional acid catalyst-based molecules cannot. Natural esters command a price several times that of non-natural esters. Biotechnological routes need to be optimized regarding raw materials and yield, microorganisms, and recovery methods. New bioprocesses are being developed for organic acids, which are at this time commercially produced by chemical synthesis. Moreover, new organic acids that could be produced with biotechnological methods are under investigation for food applications.

  9. Feed Technology of Fibrous Sugarcane Residues for Ruminants

    Directory of Open Access Journals (Sweden)

    Kuswandi

    2007-06-01

    Full Text Available Abundant sugarcane residue during shortage of roughage in dry season gives an opportunity to raise ruminants around sugarcane industries. However, these products are not widely used by farmers due to an assumption that the usage is inefficient and that the feed utilization technology is not widely recognized. Sugarcane fibrous residues (tops, bagasse and pith may be a potential feed component if pre-treated to increase its digestion and consumption by the animal, and/or supplemented by other ingredients to balance nutrients in the rumen as well as those for production purpose. Digestibility can be increased by chemical treatments such as ammoniation and other alkaline treatments, whereas consumption can be increased by physical treatments such as grinding, hammermilling or pelleting. Nutrients that are missing in these fibrous residues can be provided by addition of urea, molasses and minerals for maintenance need, and bypass nutrients (carbohydrates, protein and fats that are digested in the small intestine and available for tissue or milk synthesis. There are three options for development of livestock agribusiness based on fibrous sugarcane residues; however, these require several technologies to optimize the utilization of these residues.

  10. Anticarcinogenic effect of saffron (Crocus sativus L. and its ingredients

    Directory of Open Access Journals (Sweden)

    Saeed Samarghandian

    2014-01-01

    Full Text Available Conventional and newly emerging treatment procedures such as chemotherapy, catalytic therapy, photodynamic therapy and radiotherapy have not succeeded in reversing the outcome of cancer diseases to any drastic extent, which has led researchers to investigate alternative treatment options. The extensive repertoire of traditional medicinal knowledge systems from various parts of the world are being re-investigated for their healing properties Crocus sativus L., commonly known as saffron, is the raw material for one of the most expensive spice in the world, and it has been used in folk medicine for centuries . Chemical analysis has shown the presence of more than 150 components in saffron stigmas. The more powerful components of saffron are crocin, crocetin and safranal. Studies in animal models and with cultured human malignant cell lines have demonstrated antitumor and cancer preventive activities of saffron and its main ingredients, possible mechanisms for these activities are discussed. More direct evidence of anticancer effectiveness of saffron as chemo-preventive agent may come from trials that use actual reduction of cancer incidence as the primary endpoint. This review discusses recent literature data and our results on the cancer chemopreventive activities of saffron and its main ingredients.

  11. EU legislations affecting safety data availability of cosmetic ingredients.

    Science.gov (United States)

    Pauwels, Marleen; Rogiers, Vera

    2007-12-01

    With the introduction of the 6th and 7th Amendments (OJ L151, 32-37, 23 June 1993; OJ L066, 26-35, 11 March 2003) to the Cosmetic Products Directive (OJ L262, 169-200, 27 September 1976), imposing a testing and marketing ban on cosmetic products tested on animals, the retrieval of toxicological data on individual ingredients became of greater need. Since the majority of cosmetic ingredients are used for many other purposes than their cosmetic function, they fall under the scope of more than one EU Directive. An overview is given of EU legislation that could potentially affect the availability and interpretation of cosmetic safety data. It will become clear that, although cosmetics are regulated by a specific so-called "vertical" legislation, "horizontal" influences from other products' legislations play a role since they determine the type and amount of data that theoretically could be found on the specific substances they regulate. This knowledge is necessary while performing extended searches in databases and becomes indispensable when initiating negotiations with manufacturers or suppliers for obtaining the safety data required.

  12. Anticarcinogenic effect of saffron (Crocus sativus L.) and its ingredients.

    Science.gov (United States)

    Samarghandian, Saeed; Borji, Abasalt

    2014-04-01

    Conventional and newly emerging treatment procedures such as chemotherapy, catalytic therapy, photodynamic therapy and radiotherapy have not succeeded in reversing the outcome of cancer diseases to any drastic extent, which has led researchers to investigate alternative treatment options. The extensive repertoire of traditional medicinal knowledge systems from various parts of the world are being re-investigated for their healing properties Crocus sativus L., commonly known as saffron, is the raw material for one of the most expensive spice in the world, and it has been used in folk medicine for centuries. Chemical analysis has shown the presence of more than 150 components in saffron stigmas. The more powerful components of saffron are crocin, crocetin and safranal. Studies in animal models and with cultured human malignant cell lines have demonstrated antitumor and cancer preventive activities of saffron and its main ingredients, possible mechanisms for these activities are discussed. More direct evidence of anticancer effectiveness of saffron as chemo-preventive agent may come from trials that use actual reduction of cancer incidence as the primary endpoint. This review discusses recent literature data and our results on the cancer chemopreventive activities of saffron and its main ingredients.

  13. Effect of water addition to a total mixed ration on feed temperature, feed intake, sorting behavior, and milk production of dairy cows.

    Science.gov (United States)

    Felton, C A; DeVries, T J

    2010-06-01

    The objective of this study was to determine the effects of water addition to a high-moisture total mixed ration (TMR) on feed temperature, feed intake, feed sorting behavior, and milk production of dairy cows. Twelve lactating Holstein cows (155.8+/-60.1 DIM), individually fed once daily at 1000 h, were exposed to 3 diets in a Latin square design with 28-d treatment periods. Diets had the same ingredient composition [30.9% corn silage, 30.3% alfalfa haylage, 21.2% high-moisture corn, and 17.6% protein supplement; dry matter (DM) basis] and differed only in DM concentration, which was reduced by the addition of water. Treatment diets averaged 56.3, 50.8, and 44.1% DM. The study was conducted between May and August when environmental temperature was 18.2+/-3.6 degrees C and ambient temperature in the barn was 24.4+/-3.3 degrees C. Dry matter intake (DMI) was monitored for each animal for the last 14 d of each treatment period. For the final 7 d of each period, milk production was monitored, feed temperature and ambient temperature and humidity were recorded (daily at 1000, 1300, and 1600 h), and fresh feed and orts were sampled for determination of sorting. For the final 4 d of each period, milk samples were taken for composition analysis. Samples taken for determining sorting were separated using a Penn State Particle Separator that had 3 screens (19, 8, and 1.18 mm) and a bottom pan, resulting in 4 fractions (long, medium, short, and fine). Sorting was calculated as the actual intake of each particle size fraction expressed as a percentage of the predicted intake of that fraction. Greater amounts of water added to the TMR resulted in greater increases in feed temperature in the hours after feed delivery, greater sorting against long particles, and decreased DMI, reducing the overall intake of starch and neutral detergent fiber. Milk production and composition were not affected by the addition of water to the TMR. Efficiency of production of milk was, however

  14. Scientific Opinion on the safety and efficacy of vitamin C (ascorbic acid, sodium ascorbate, calcium ascorbate, ascorbyl palmitate, sodium calcium ascorbyl phosphate and sodium ascorbyl phosphate as a feed additive for all animal species based on a dossier submitted by DSM Nutritional Products Ltd

    Directory of Open Access Journals (Sweden)

    EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP

    2013-02-01

    Full Text Available Vitamin C is essential for primates, guinea pigs and fish. Vitamin C, in the form of ascorbic acid and its calcium and sodium salts, ascorbyl palmitate, sodium calcium ascorbyl phosphate and sodium ascorbyl phosphate, is safe for all animal species. Setting a maximum content in feed and water for drinking is not considered necessary. Data on the vitamin C consumption of consumers are based on the levels of vitamin C in foodstuffs, including food of animal origin, produced in accordance with current EU legislation on the supplementation of feed with vitamin C. The exposure is far below the guidance level. Any potential contribution of the use of vitamin C in feed is therefore already considered in the above data. Consequently, the use of vitamin C in animal nutrition is not of concern for consumer safety. In the absence of inhalation toxicity studies it would be prudent to assume that inhalation of dust from the additives presents a health hazard to workers. Sodium calcium ascorbyl phosphate is not an irritant to skin and eyes and is unlikely to be a skin sensitiser. This conclusion is extrapolated to sodium ascorbyl phosphate. In the absence of data, ascorbic acid, sodium ascorbate, calcium ascorbate and ascorbyl palmitate should be considered as irritant to skin and eyes and as dermal sensitisers. The supplementation of feed with vitamin C does not pose a risk to the environment. Ascorbic acid, sodium calcium ascorbyl phosphate and sodium ascorbyl phosphate are regarded as effective sources of vitamin C when added to feed or water for drinking. Since ascorbic acid, sodium ascorbate, calcium ascorbate and ascorbyl palmitate are authorised for use as antioxidants in food and their function in feed is essentially the same as that in food, no further demonstration of efficacy is considered necessary.

  15. Consensus Modeling for Prediction of Estrogenic Activity of Ingredients Commonly Used in Sunscreen Products

    Directory of Open Access Journals (Sweden)

    Huixiao Hong

    2016-09-01

    Full Text Available Sunscreen products are predominantly regulated as over-the-counter (OTC drugs by the US FDA. The “active” ingredients function as ultraviolet filters. Once a sunscreen product is generally recognized as safe and effective (GRASE via an OTC drug review process, new formulations using these ingredients do not require FDA review and approval, however, the majority of ingredients have never been tested to uncover any potential endocrine activity and their ability to interact with the estrogen receptor (ER is unknown, despite the fact that this is a very extensively studied target related to endocrine activity. Consequently, we have developed an in silico model to prioritize single ingredient estrogen receptor activity for use when actual animal data are inadequate, equivocal, or absent. It relies on consensus modeling to qualitatively and quantitatively predict ER binding activity. As proof of concept, the model was applied to ingredients commonly used in sunscreen products worldwide and a few reference chemicals. Of the 32 chemicals with unknown ER binding activity that were evaluated, seven were predicted to be active estrogenic compounds. Five of the seven were confirmed by the published data. Further experimental data is needed to confirm the other two predictions.

  16. Mechanisms for Nitrogen Oxide Formation during Ensiling of Dairy Feeds

    Science.gov (United States)

    Silage (ensiled feed), as a dairy’s greatest operational cost, is its most critical feed commodity. Ensiling is the process of converting entire harvested feed plants such as corn, sorghum, or alfalfa into fermented, stable anaerobic animal feed (i.e., silage). The continued use...

  17. Degradation of caffeine by microorganisms and potential use of decaffeinated coffee husk and pulp in animal feeding Degradação de cafeína por microrganismos e o emprego da palha e polpa de café descafeinados na alimentação animal

    Directory of Open Access Journals (Sweden)

    Paulo Mazzafera

    2002-12-01

    Full Text Available Coffee husk and coffee pulp are coffee processing by-products. Coffee husk is obtained when harvested coffee is processed by the dry method, and coffee pulp is produced by the wet method. In Brazil, coffee is usually processed by the dry method, therefore an expressive amount of husk is obtained every year. Some of the husk is used as organic fertilizer but, other applications are very limited, mainly because it is a bulky product. The presence of tannins and caffeine diminish acceptability and palatability of husk by animals. This review discuss degradation of caffeine by microorganisms, with special attention to bacterial, biological decaffeination of coffee husk and pulp and its subsequent use on animal feeding. The known biochemical routes of caffeine degradation by microorganisms are initially discussed; problems concerning physiological effects in animals, focusing on the limitations imposed by caffeine as an antiphysiological component are raised; the use of microorganisms to decaffeinate coffee husk and pulp is discussed. The discussions offer a view on decreasing caffeine content of coffee husk and pulp, which would allow the use of larger amounts of these products in animal feeding, partially replacing traditional components such as cereal grains.A palha e a polpa de café são subprodutos obtidos durante o processamento do café, após a colheita. A primeira é produzida quando o café é processado pela via seca, enquanto que a outra, pela via úmida. Como no Brasil predomina a produção de café pela primeira via, o volume de palha é enorme. Além do seu uso como adubo orgânico, pouco tem sido a utilização da palha para outras finalidades, devido principalmente ao volume que ela ocupa. Particularmente à sua utilização na formulação de rações para animais, a presença de taninos e cafeína diminuem sua aceitação e palatabilidade. Nesta revisão discute-se a degradação de cafeína por microrganismos, particularmente

  18. Application gamma radiation of cobalt-60 in disinfestation of some types of rations for feeding small animals; Emprego da radiacao gama do cobalto-60 na desinfestacao de alguns tipos de racoes para alimentacao de animais de pequeno porte

    Energy Technology Data Exchange (ETDEWEB)

    Arthur, Paula Bergamin

    2012-07-01

    The pests as beetles, mites, moths and mushrooms among other, usually infest products stored as: grains, crumbs, flours, coffee, tobacco, dried fruits, animal rations, spices, dehydrated plants, causing the visual depreciation and promoting to deterioration of the products. The present research had as objective the use of the gamma radiation in the disinfestation of some types of rations used for feeding animals of small size. In the first experiment packing of free samples were used measuring 10 cm x 20 cm with capacity of 70 grams of substrate (ration) with 4 types of existent marks in the trade: (1), (2), e (3), and (4). Each treatment consisted of 10 repetitions, that were irradiated with doses of: 0 (control) 0,5; 1,0 and 2,0 kGy, to do the disinfestation of the samples. After the irradiation (disinfestation) of the all irradiated packing and more the control was conditioned in plastic boxes of 80 cm x 50 cm with cover, where the insects were liberated Lasioderma serricorne, Plodia interpuctella, Sitophilus zeamais and Sitophilus oryzae, in a total of 400 for each box and maintained at room acclimatized with 27 {+-} 2 Deg C and relative humidity of 70 {+-} 5%. In the second experiment packing were used made with the materials of packing of the first experiment. Each packing was made of 10 cm x 15 cm, with capacity of 30 grams of substrate (ration). In each repetition was inoculated 10 insects of each species, in a total of 400 insects for experiment per box. The packing with substrate and insect, were stamped in commercial machine and irradiated with doses of: 0 (control) 0,5; 1,0 and 2,0 kGy. The irradiated packing and the control were maintained at room acclimatized same the mentioned in the first experiment. The counting of the number of insects and holes in the packing were made after 60 days. Concluded that only the packing of the ration type number 4 was susceptive to attack of all species of insects. The dose of 0,5 kGy was sufficient to induce the

  19. Application of gamma radiation on disinfestation feed grain based food for domestic animals; Aplicacao da radiacao gama na desinfestacao de racoes a base de graos para alimentacao de animais domesticos

    Energy Technology Data Exchange (ETDEWEB)

    Ramos, Amanda Cristina Oliveira

    2009-07-01

    This study aimed to realize a survey to identify the associated insects to feed the city Sao Paulo / SP and also to assess the effect of gamma radiation on food ration for domestic animals infested by pests. Samples of 20 stores, 'Pet Shop' in different regions in Sao Paulo / SP were subjected to trials of 1 and 45 days for collection of insects with the aid of plastic tray and screens of different sizes. The species Sitophilus zeamais, Cryptolestes ferrugineus, Lasioderma serricorne and Oryzaephilus sp. showed a higher frequency. In assessing the effects of gamma radiation we used samples of maize, sunflower seeds and mix for rodents infested with adults of the species Sitophilus zeamais, Lasioderma serricorne and Plodia interpunctella, after the period of 7 to 10 days the insects were removed and samples subjected to increasing doses of gamma radiation. The species Sitophilus zeamais and Lasioderma serricorne subjected doses from 0,25 to 1,50 kGy and species Plodia interpunctella doses from 0,10 to 2,0 kGy. After 40 days of irradiation was evaluated the number of insects emerged. The results of bioassays with Sitophilus zeamais and with Lasioderma serricorne demonstrated that doses starting at 0,5 kGy was sufficient to cause mortality of eggs and newly emerged larvae. The results with Plodia interpunctella from the 1,5 kGy, hasn't emerged adult insects, concluding that these doses were sufficient to cause mortality of eggs and larvae. (author)

  20. [Antiperspirants and deodorants--ingredients and evaluation].

    Science.gov (United States)

    Lukacs, V A; Korting, H C

    1989-01-01

    Antitranspirants and deodorants gain more and more interest. Aluminium chlorohydrate and aluminium zirkonium tetrachlorohydrate glycine complex are the most frequently used active ingredients in commercial antitranspirants today. Aluminium chloride and propantheline bromide, the anticholinergic substance, are important alternatives although less common. Active ingredients of deodorants are mainly perfumes or bactericidal/bacteriostatic substances, such as triclosan. In addition, there are substances which are meant to bind offending smells (e.g. zinc ricinoleate) or to influence the skin surface pH (e.g. triethyl citrate). As in the cosmetics industry in general, both safety and efficacy of a product are major parameters in the experimental and clinical evaluation. Establishment of efficacy is based on olfactory tests in model situations as well as on the detection of associated effects (e.g. influence on cutaneous microflora).