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Sample records for alley cropping

  1. Introduction of Alley Cropping

    Directory of Open Access Journals (Sweden)

    Sugeng Parmadi

    2004-01-01

    Full Text Available One of the efforts to preserve the sources of vegetarian, soil, and water is to rehabilitate the land and soil conservation. The aim of this rehabilitation is increasing and maintaining the produtivity of the land, so it can be preserved and used optimally. Therefore, it is necessary to a  develop a variety of good soil conservation, such as vegetative method and civil engineering. To find an appropriate technology, so it is necessary to develop some alternatives of soil conservation technique that are mainly implemented at dry land with its slope of more than 15% in the upstream area of discharge. One of the most suitable soil conservation technique today is Alley Cropping. Based on the research (trial and error in some areas, Alley Cropping could really provide a positive result in terms of erotion controlling and running off and maintain the land productivity. In addition, the technique is more easly operated and spends a cheaper cost than making a bench terrace.

  2. Chemical Characteristics of Six Woody Species for Alley Cropping

    Directory of Open Access Journals (Sweden)

    Mosango, M.

    1999-01-01

    Full Text Available Leaves of six woody species (Leguminosae for alley cropping have been chemically analysed in order to evaluate their potentiality in the restoration of soil fertility. These species are : Acacia mangium, Cajanus cajan, Flemingia grahamiana, F. macrophylla, Leucaena leucocephala and Sesbania sesban. Nitrogen, carbon, cellulose, hemicellulose, lignin, active fraction and ash contents were determined as well as C/N and L/N ratios. AH these species appear to be rich in N and C. Fiber contents (cellulose, hemicellulose and lignin are globally low but variable from one species to another. C/N and L/N ratios are globally low. Among these species, Leucaena leucocephala and Senna spectabilis show the lowest C/N and LIN ratios. Such low values of C/N and L/N are normally found in species with rapid decomposition of organic matter.

  3. Soil carbon stabilization and turnover at alley-cropping systems, Eastern Germany

    Science.gov (United States)

    Medinski, T.; Freese, D.

    2012-04-01

    Alley-cropping system is seen as a viable land-use practice for mitigation of greenhouse gas CO2, energy-wood production and soil carbon sequestration. The extent to which carbon is stored in soil varies between ecosystems, and depends on tree species, soil types and on the extent of physical protection of carbon within soil aggregates. This study investigates soil carbon sequestration at alley-cropping systems presented by alleys of fast growing tree species (black locust and poplar) and maize, in Brandenburg, Eastern Germany. Carbon accumulation and turnover are assessed by measuring carbon fractions differing in decomposition rates. For this purpose soil samples were fractionated into labile and recalcitrant soil-size fractions by wet-sieving: macro (>250 µm), micro (53-250 µm) and clay + silt (water extractable OC, and microbial C. Litter decomposition was evaluated by litter bags experiment. Soil CO2 flux was measured by LiCor automated device LI-8100A. No differences for the total and stable (clay+silt, treatment. While cold water-extractable carbon was significantly higher at maize alley compared to black locust alley. This may indicate faster turnover of organic matter at maize alley due to tillage, which influenced greater incorporation of plant residues into the soil, greater soil respiration and microbial activity.

  4. Nutrient cycling in an agroforestry alley cropping system receiving poultry litter or nitrogen fertilizer

    Science.gov (United States)

    Optimal utilization of animal manures as a plant nutrient source should also prevent adverse impacts on water quality. The objective of this study was to evaluate long-term poultry litter and N fertilizer application on nutrient cycling following establishment of an alley cropping system with easter...

  5. Soil quality indicators of a mature alley-cropping agroforestry system in temperate North America

    Science.gov (United States)

    Although agroforestry practices are believed to improve soil quality, reports on long-term effects of alley cropping on soils within agroforestry in the temperate zone are limited. The objective of this study was to examine effects of management, landscape, and soil depth of an established agrofores...

  6. Framework for studying the hydrological impact of climate change in an alley cropping system

    Science.gov (United States)

    Hallema, Dennis W.; Rousseau, Alain N.; Gumiere, Silvio J.; Périard, Yann; Hiemstra, Paul H.; Bouttier, Léa; Fossey, Maxime; Paquette, Alain; Cogliastro, Alain; Olivier, Alain

    2014-09-01

    Alley cropping is an agroforestry practice whereby crops are grown between hedgerows of trees planted at wide spacings. The local climate and the physiological adaptation mechanisms of the trees are key factors in the growth and survival of the trees and intercrops, because they directly affect the soil moisture distribution. In order to evaluate the long-term hydrological impact of climate change in an alley cropping system in eastern Canada, we developed a framework that combines local soil moisture data with local projections of climate change and a model of soil water movement, root uptake and evapotranspiration. Forty-five frequency domain reflectometers (FDR) along a transect perpendicular to the tree rows generated a two-year dataset that we used for the parameterization and evaluation of the model. An impact study with simulations based on local projections of three global and one regional climate simulation suggest that the soil becomes drier overall in the period between 2041 and 2070, while the number of critically wet periods with a length of one day increases slightly with respect to the reference period between 1967 and 1996. Hydrological simulations based on a fourth climate scenario however point toward wetter conditions. In all cases the changes are minor. Although our simulations indicate that the experimental alley cropping system will possibly suffer drier conditions in response to higher temperatures and increased evaporative demand, these conditions are not necessarily critical for vegetation during the snow-free season.

  7. Vegetation barrier and tillage effects on runoff and sediment in an alley crop system on a Luvisol in Burkina Faso

    NARCIS (Netherlands)

    Spaan, W.P.; Sikking, A.F.S.; Hoogmoed, W.B.

    2005-01-01

    The effects of vegetation barriers and tillage on runoff and soil loss were evaluated in an alley crop system at a research station in central Burkina Faso. On a 2% slope of a sandy loam various local species (grasses, woody species and a succulent) were planted as conservation barriers in order to

  8. Simply obtained global radiation, soil temperature and soil moisture in an alley cropping system in semi-arid Kenya

    NARCIS (Netherlands)

    Mungai, D.N.; Stigter, C.J.; Coulson, C.L.; Ng'ang'a, J.K.

    2000-01-01

    Global radiation, soil temperature and soil moisture data were obtained from a 4-6 year old Cassia siamea/maize (CM) alley cropping (or hedgerow intercropping) system, at a semi-arid site at Machakos, Kenya, in the late eighties. With the growing need to explore and manage variations in agro-ecosyst

  9. Determinants of Flemingia congesta and Dactyladenia barteri mulch decomposition in alley-cropping systems in the humid tropics.

    NARCIS (Netherlands)

    Henrot, J.; Brussaard, L.

    1997-01-01

    Effects of soil macrofauna, micro-environment and mulch quantity were investigated on an acid Ultisol in a high-rainfall area in S.E. Nigeria, using litterbags or littertubes with leaves from the trees of an alley cropping system with t Flemingia congesta or t Dactyladenia barteri as hedgerow specie

  10. Phenotypic nutrient up-take differences in an alley cropping system in semi-arid Machakos, Kenya

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    Alley cropping of Cassia siamea and maize was studied insemi-arid Kenya for soil fertility improvement. Katumani composite maize was planted except in the short rains of 1988 (SR88) when a hybrid variety was sown. Therefore the grain yield per row increased differently in the alley cropped maize (CM). Sole maize (SM) and CM yields were higher in SR88 than in the long rains of 1988 (LR88) by 62% and 38%, while yields from the same treatments in LR89 were only 21% and 45% of those in SR88. These differences in relative maize yields are attributed to differences between the two maize varieties in competition under nutrient stress conditions.

  11. System performance analysis of an alley-cropping system in Western Kenya and its explanation by nutrient balances and uptake processes

    NARCIS (Netherlands)

    Radersma, S.; Otieno, H.; Atta-Krah, A.N.; Niang, A.I.

    2004-01-01

    Alley-cropping has successively been overestimated and despised, due to unrealistic expectations of this ¿more natural¿ type of agriculture and the disappointment thereafter, when the negative effects of trees on crops became evident over time. In this paper we examine the performance and underlying

  12. Understanding yields in alley cropping maize (Zea mays L. ) and Cassia siamea Lam. under semi-arid conditions in Machakos,Eastern Kenya

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    Six seasons of experiments in Machakos, Kenya, revealed that above about 150 mm of rainfall, maize yields per row in alley cropped “replacement” agroforestry (AF) plots, of Cassia siamea Lam. and maize (Zea mays, cv. Katumani Composite B), may be expected to exceed those in the control (sole maize) plots. Such yields were insufficient to compensate for the area “lost” to the hedgerows. Below about 150 mm the control plots may be expected to perform better. This result was due to competition for water. Greater association of the fine roots of Cassia and maize was observed in the middle of the alleys than near the hedgerows. Photosynthetic consequences of shading were insignificant relative to other factors. In the alleys, reductions of soil temperature due to shade in the western and eastern maize rows were higher than in the middle row. Soil moisture extraction was higher in the AF than in the control plots. In the AF plots, moisture extraction was greater under the central maize rows than under those nearest the Cassia. Yield patterns followed such soil temperature and soil moisture patterns. Maize transpiration and photosynthetic rates were significantly higher in the control than in the AF plots during a below-average rainy season but not during above-average rainy seasons. It is concluded that alley cropping under semi-arid conditions should be approached differently from the system worked on. It must at least provide strong physical protection of crops and/or soils and have a strong economic incentive to be of interest to the farmers.

  13. Alley cropping of legumes with grasses as forages : Effect of different grass species and row spacing of gliricidia on the growth and biomass production of forages

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    Siti Yuhaeni

    1998-12-01

    Full Text Available A study to evaluate the effect of different grass species and row spacing of gliricidia (Gliricidia sepium on the growth and biomass production of forages in an alley cropping system was conducted in two different agroclimatical zones i.e. Bogor, located at 500 m a .s .l . with an average annual rainfall of 3,112 nun/year and Sukabumi located at 900 m a .s .l . with an average annual rainfall of 1,402 mm/year . Both locations have low N, P, and K content and the soil is classified as acidic. The experimental design used was a split plot design with 3 replicates . The main plots were different grass species i.e. king grass (Pennisetum purpureum x P. typhoides and elephant grass (P. purpureum. The sub plots were the row spacing of gliricidia at 2, 3, 4, 6 m (1 hedgerows and 4 m (2 hedgerows. The results indicated that the growth and biomass production of grasses were significantly affected (P<0 .05 by the treatments in Bogor. The highest biomass productions was obtained from the 2 m row spacing which gave the highest dry matter production of grasses (1 .65 kg/hill and gliricidia (0 .086 kg/tree . In Sukabumi the growth and biomass production of grasses and gliricidia were also significantly affected by the treatments . The highest dry matter production was obtained with 2 m row spacing (dry matter of grasses and gliricidia were 1 .12 kg/hill and 0 .026 kg/tree, respectively . The result further indicated that biomass production of forages increased with the increase in gliricidia population. The alley cropping system wich is suitable for Bogor was the 2 m row spacing of gliricidia intercropped with either king or elephant grass and for Sukabumi 2 and 4 m (2 rows of gliricidia row spacing intercropped with king or elephant grass .

  14. Alley Farming in Thailand

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    Teerapol Silakul

    2010-08-01

    Full Text Available Poverty alleviation and environmental preservation are very important issues to many governments. Alley farming is beneficial to the environment because it conserves soil and sustains yields over time. Specifically, alley farming reduces soil erosion, which is a major problem in Thailand. Alley farming was conducted on a farmer’s field at Khaokwan Thong, a village in Uthaithani Province, Northern Thailand. We did a two-by-two factorial with and without alley farming, and with and without fertilizer. From this study, we observed that the two species used, Leucaena leucocephala and Acacia auriculiformis, grow well in Thailand, and that alley farming is suitable for Thailand. Few Thai farmers have heard about alley farming. However, it is nevertheless useful to know that there is potential for alley farming in Thailand using the two species. These plants, based upon the diameter and height measurements provided, grew well.

  15. Comportamento de dois genótipos de milho cultivados em sistema de aléias preestabelecido com diferentes leguminosas arbóreas Behaviour of two maize genotypes grown in alley cropping system pre-established with diferents leguminous trees

    Directory of Open Access Journals (Sweden)

    Andréia Araújo Lima Leite

    2008-12-01

    Full Text Available O cultivo em aléias tem sido recomendado como alternativa para a substituição da agricultura de corte e queima, no trópico úmido, devido à grande capacidade de produção de matéria orgânica e de reciclagem de nutrientes, mas algumas dúvidas quanto à sustentabilidade e à competição interespecífica são persistentes. O objetivo no trabalho foi avaliar a viabilidade da cultura do milho em um sistema de cultivo em aléias de leguminosas arbóreas. O delineamento experimental utilizado foi em blocos casualisados, com quatro repetições dos tratamentos: aléias de sombreiro (Clitoria fairchildiana, ingá (Inga edulis, guandu (Cajanus cajan e leucena (Leucaena leucocephala e uma testemunha sem aléias. Foram avaliadas a remobilização de carbono e nitrogênio, massa de grãos, massa de mil grãos e competição interespecífica entre as cultivares de milho e as leguminosas. A produção de grãos foi maior nas parcelas com C. fairchildiana e L. leucocephala. A produtividade do híbrido de milho foi superior à da variedade em todos os tratamentos. A produtividade e a massa de mil grãos de milho não são negativamente afetadas pela distância da linha da leguminosa arbórea. Esse estudo conclui que o sistema de aléias com leguminosas arbóreas é uma alternativa importante ao manejo sustentável dos agroecossistemas no tropico úmido. Além disso, nessa região a produtividade em grãos na cultura do milho é favorecida no sistema de aléias preeestabelecidas com as leguminosas arbóreas sombreiro, ingá e leucena e pela utilização de genótipos eficientes no aproveitamento do nitrogênio, cujo sincronismo entre a liberação e a absorção do N aplicado por meio das leguminosas deve ser aprimorado.Alley cropping has been recommended as alternative land use to slash-and-burn agriculture in humid tropics. However, interespecific competition between cash crop and hedgerow can reduce this potential. This study aimed to evaluate the

  16. Frações oxidáveis do carbono orgânico em argissolo vermelho-amarelo sob sistema de aleias Oxidizable organic carbon fractions of an ultisol under an alley cropping system

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    Arcângelo Loss

    2009-08-01

    Full Text Available O aporte de matéria orgânica ao solo via leguminosas em sistemas de aleias pode ser uma alternativa para o uso sustentável do trópico úmido. O objetivo deste trabalho foi comparar o aporte de matéria orgânica facilmente oxidável proveniente da combinação de resíduos de diferentes leguminosas utilizadas em sistemas de condução de culturas em aleias sob Argissolo Vermelho-Amarelo. Foram avaliadas duas espécies de leguminosas de alta qualidade de resíduos - leucena (Leucaena leucocephala e guandu (Cajanus cajan, e duas espécies de baixa qualidade de resíduos - sombreiro (Clitoria fairchildiana e acácia (Acacia mangium, combinadas entre si, nos seguintes tratamentos: sombreiro + guandu; leucena + guandu; acácia + guandu; sombreiro + leucena; leucena + acácia e testemunha sem leguminosa. As amostras de solo foram coletadas nas profundidades de 0-5 e 5-10 cm, nas entrelinhas. Foi quantificado e fracionado o C orgânico total (COT, estratificado em quatro frações (F1, F2, F3 e F4 com graus decrescentes de oxidação. As áreas com sombreiro/leucena, acácia/leucena e acácia/guandu apresentaram os maiores teores de COT (0-5 cm, e a área testemunha, os menores (5-10 cm. A maior proporção do COT estava nas frações F1+F2; a área testemunha teve os menores teores de C nessas frações. O tratamento acácia/guandu apresentou maiores teores de C na fração F1 nas duas profundidades. O tratamento leucena/guandu apresentou as maiores proporções do COT nas frações F3 + F4. Os resultados indicam que, no cultivo em sistema de aleias, a combinação de leguminosas de alta e baixa qualidade de resíduos (acácia/guandu favorece o aumento de matéria orgânica facilmente decomponível, enquanto o uso de leguminosas de alta qualidade de resíduos favorece maiores proporções de C somente nas frações mais resistentes (F3 + F4.The input of organic matter to the soil by legumes in alley cropping systems may be an alternative for a

  17. Relative impacts of key drivers on the response of the water table to a major alley farming experiment

    Science.gov (United States)

    Noorduijn, S. L.; Smettem, K. R. J.; Vogwill, R.; Ghadouani, A.

    2009-11-01

    Widespread clearing of native vegetation in Southwest Western Australia has led to land degradation associated with rising groundwater, secondary salinisation and waterlogging. Re-establishing deep-rooted perennial vegetation across parts of the landscape is one technique for managing land degradation. Alley farming is an agroforestry practice where multiple perennial tree belts are planted in alternation with traditional agricultural crops. To identify the best configuration (belt width versus alley width) for controlling rising groundwater levels and providing viable economic returns, a large scale experiment was established in 1995. The experiment contains seven different alley farming designs, each with transects of piezometers running across tree belts into adjacent alleys to monitor changes in the groundwater level. Two control piezometers were also installed in an adjacent paddock. Groundwater at the site is shallow (agroforestry system. It is concluded that declining annual rainfall is the principal control on hydrograph response at the site, whilst perennial biomass development has a lesser impact on water table depth.

  18. Avaliação de um sistema de cultivo em aléias em um argissolo franco-arenoso da região amazônica Evaluation of an alley cropping system under humid tropical conditions of the amazon region

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    Emanoel Gomes de Moura

    2008-08-01

    Full Text Available No trópico úmido, a construção e manutenção da fertilidade dos solos são os maiores desafios dos que se dedicam à implantação de sistemas agrícolas sustentáveis. O objetivo deste estudo foi avaliar um sistema de cultivo em aléias com guandu, associado à adição anual de calcário e de K, em um Argissolo de textura franco-arenosa, a fim de verificar a possibilidade do uso desse sistema como alternativa ao corte e queima na agricultura do trópico úmido. Foram utilizados, como leguminosa, o guandu (Cajanus cajan e a cultura do milho. Os tratamentos foram os seguintes: T = testemunha, com solo desnudo; G2, G2,5 e G3, tratamentos com fileiras de guandu nos espaçamentos de 2, 2,5 e 3 m, respectivamente; G2K, G2,5K e G3K, tratamentos com guandu nos mesmos espaçamentos mais K; G2C, G2,5C e G3C, tratamentos com guandu mais calagem; G2KC, G2,5KC e G3KC, tratamentos com guandu mais K e calagem. A cobertura e o equilíbrio de nutrientes do solo foram os mais importantes fatores que influenciaram a produtividade do milho no sistema de cultivo em aléias com guandu; portanto, eles devem ser considerados como fundamentais para o manejo sustentável dos Argissolos de textura franco-argilosa do trópico úmido.In the humid tropics the buildup and maintenance of soil fertility are major challenges in terms of sustainability of agroecosystems. The objective of this study was to evaluate an alley cropping system with pigeon pea (Cajanus cajan on an Alfisol, with annual application of lime and potassium, with special concern regarding the viability of this system as an alternative to slash and burn practiced in tropical agriculture. Pigeon pea and maize (Zea mays were planted in the experiment with the following treatments: T = control, with bare soil; G2, G2.5 and G3 = treatments with pigeon pea, spacing between lines of 2, 2.5 and 3 m, respectively; G2K, G2.5K and G3K = pigeon pea, same spacing, plus potassium; G2C, G2.5C and G3C = pigeon pea

  19. In Fond Memory of Rewi Alley

    Institute of Scientific and Technical Information of China (English)

    ZhengWanzhen

    2004-01-01

    Rewi Alley passed away on December 27, 1987 at the age of ninety. News of his demise came as a great shock to me, then on a diplomatic assignment in Washington, D.C. where I was serving as press counsellor of the Chinese Embassy.Even to this day I still deeply regret for not being able to attend his funeral service to bid final farewell to this great New Zealander who was not only an unflinching peace fighter but also a true internationalist who dedicated almost his entire life and who cherished boundless sympathy and love for China and the Chinese people.

  20. Relative impacts of key drivers on the response of the water table to a major alley farming experiment

    Directory of Open Access Journals (Sweden)

    A. Ghadouani

    2009-11-01

    Full Text Available Widespread clearing of native vegetation in Southwest Western Australia has led to land degradation associated with rising groundwater, secondary salinisation and waterlogging. Re-establishing deep-rooted perennial vegetation across parts of the landscape is one technique for managing land degradation. Alley farming is an agroforestry practice where multiple perennial tree belts are planted in alternation with traditional agricultural crops. To identify the best configuration (belt width versus alley width for controlling rising groundwater levels and providing viable economic returns, a large scale experiment was established in 1995. The experiment contains seven different alley farming designs, each with transects of piezometers running across tree belts into adjacent alleys to monitor changes in the groundwater level. Two control piezometers were also installed in an adjacent paddock. Groundwater at the site is shallow (<3 m and of poor quality (pH 3–5, Ec 2.1–45.9 mS cm−1 so root water uptake from the saturated zone is limited.

    Simple hydrograph analysis could not separate treatment effects on the water table response. Subsequent statistical analysis revealed that 20–30% of the variability in the water table data over the 12 year study period was attributable to the alley farming experiment. To futher investigate the effect of the experiment on groundwater response, additional hydrograph analysis was conducted to compare the trends in the control piezometers in relation to those located within the belts. A difference of 0.9 m was observed between the mean groundwater levels in the control piezometers and the mean levels in the perennial belt piezometers. For a mean specific yield of 0.03 m3 m−3 (standard deviation of 0.03 m3 m−3 this equates to an additional average annual water use of 27 mm yr−1 (standard deviation of 33 mm yr−1 by the

  1. Multifactorial biogeochemical monitoring of linden alley in Moscow

    Science.gov (United States)

    Ermakov, Vadim; Khushvakhtova, Sabsbakhor; Tyutikov, Sergey; Danilova, Valentina; Roca, Núria; Bech, Jaume

    2015-04-01

    The ecological and biogeochemical assessment of the linden alley within the Kosygin Street was conducted by means of an integrated comparative study of soils, their chemical composition and morphological parameters of leaf linden. For this purpose 5 points were tested within the linden alley and 5 other points outside the highway. In soils, water extract of soil, leaf linden the content of Cu, Pb, Mn, Fe, Cd, Zn, As, Ni, Co Mo, Cr and Se were determined by AAS and spectrofluorimetric method [1]. Macrocomponents (Ca, Mg, K, Na, P, sulphates, chlorides), pH and total mineralization of water soil extract were measured by generally accepted methods. Thio-containing compounds in the leaves were determined by HPLC-NAM spectrofluorometry [2]. On level content of trace elements the soils of "contaminated" points different from background more high concentrations of lead, manganese, iron, selenium, strontium and low level of zinc. Leaf of linden from contaminated sites characterized by an increase of lead, copper, iron, zinc, arsenic, chromium, and a sharp decrease in the level of manganese and strontium. Analysis of the aqueous extracts of the soil showed a slight decrease in the pH value in the "control" points and lower content of calcium, magnesium, potassium, sodium and total mineralization of the water soil extract. The phytochelatins test in the leaves of linden was weakly effective and the degree of asymmetry of leaf lamina too. The most differences between the variants were marked by the degree of pathology leaves (chlorosis and necrosis) and the content of pigments (chlorophyll and carotene). The data obtained reflect the impact of the application of de-icing salts and automobile emissions. References 1. Ermakov V.V., Danilova V.N., Khyshvakhtova S.D. Application of HPLC-NAM spectrofluorimtry to determination of sulfur-containing compounds in the environmental objects// Science of the biosphere: Innovation. Moscow State University by M.V. Lomonosov, 2014. P. 10

  2. The successive alleys test of anxiety in mice and rats.

    Science.gov (United States)

    Deacon, Robert M J

    2013-06-17

    The plus-maze was derived from the early work of Montgomery. He observed that rats tended to avoid the open arms of a maze, preferring the enclosed ones. Handley, Mithani and File et al. performed the first studies on the plus-maze design we use today, and in 1987 Lister published a design for use with mice. Time spent on, and entries into, the open arms are an index of anxiety; the lower these indices, the more anxious the mouse is. Alternatively, a mouse that spends most of its time in the closed arms is classed as anxious. One of the problems of the plus-maze is that, while time spent on, and entries into, the open arms is a fairly unambiguous measure of anxiety, time in the central area is more difficult to interpret, although time spent here has been classified as "decision making". In many tests central area time is a considerable part of the total test time. Shepherd et al. produced an ingenious design to eliminate the central area, which they called the "zero maze". However, although used by several groups, it has never been as widely adopted as the plus-maze. In the present article I describe a modification of the plus-maze design that not only eliminates the central area but also incorporates elements from other anxiety tests, such as the light-dark box and emergence tests. It is a linear series of four alleys, each having increasing anxiogenic properties. It has given similar results to the plus-maze in general. Although it may not be more sensitive than the plus-maze (more data is needed before a firm conclusion can be reached on this point), it provides a useful confirmation of plus-maze results which would be useful when, for example, only a single example of a mutant mouse was available, as, for example, in ENU-based mutagenesis programs.

  3. Economic analysis of a simulated alley cropping system for semi-arid conditions, using micro computers

    Energy Technology Data Exchange (ETDEWEB)

    Hoekstra, D.A.

    1983-01-01

    Returns were simulated for the semi-arid areas in Mackakos District, Kenya (bimodal rainfall distribution, 600 mm/yr) comparing the present system (maize and beans intercropped twice a year) with a Leucaena leucocephala hedgerow system. Although some of the assumptions contain a large element of uncertainty, the results were promising enough for the system to be considered further. 4 references.

  4. Beijing Alley

    Institute of Scientific and Technical Information of China (English)

    LiXiaoke

    2004-01-01

    There are many distinguished artists with work in residence at Beijing's Creation Gallery, but there is one worthy of particular mention - gallery founder Li Xiaoke. Through his work, Li successfully unites elements of western art with traditional Chinese ideas and art theories. His favorite places of inspiration are old Beijing, Tibet, and southern China.

  5. "Storm Alley" on Saturn and "Roaring Forties" on Earth: two bright phenomena of the same origin

    Science.gov (United States)

    Kochemasov, G. G.

    2009-04-01

    "Storm Alley" on Saturn and "Roaring Forties' on Earth: two bright phenomena of the same origin. G. Kochemasov IGEM of the Russian Academy of Sciences, Moscow, Russia, kochem.36@mail.ru Persisting swirling storms around 35 parallel of the southern latitude in the Saturnian atmosphere and famous "Roaring Forties" of the terrestrial hydro- and atmosphere are two bright phenomena that should be explained by the same physical law. The saturnian "Storm Alley" (as it is called by the Cassini scientists) is a stable feature observed also by "Voyager". The Earth's "Roaring Forties" are well known to navigators from very remote times. The wave planetology [1-3 & others] explains this similarity by a fact that both atmospheres belong to rotating globular planets. This means that the tropic and extra-tropic belts of these bodies have differing angular momenta. Belonging to one body these belts, naturally, tend to equilibrate their angular momenta mainly by redistribution of masses and densities [4]. But a perfect equilibration is impossible as long as a rotating body (Saturn or Earth or any other) keeps its globular shape due to mighty gravity. So, a contradiction of tropics and extra-tropics will be forever and the zone mainly between 30 to 50 degrees in both hemispheres always will be a zone of friction, turbulence and strong winds. Some echoes of these events will be felt farther poleward up to 70 degrees. On Earth the Roaring Forties (40˚-50˚) have a continuation in Furious Fifties (50˚-60˚) and Shrieking (Screaming) Sixties (below 60˚, close to Antarctica). Below are some examples of excited atmosphere of Saturn imaged by Cassini. PIA09734 - storms within 46˚ south; PIA09778 - monitoring the Maelstrom, 44˚ north; PIA09787 - northern storms, 59˚ north; PIA09796 - cloud details, 44˚ north; PIA10413 - storms of the high north, 70˚ north; PIA10411 - swirling storms, "Storm Alley", 35˚ south; PIA10457 - keep it rolling, "Storm Alley", 35˚ south; PIA10439 - dance

  6. 冷巷的被动降温原理及其启示%The Principles of Passive-cooling Alley and Its Inspiration

    Institute of Scientific and Technical Information of China (English)

    陈晓扬; 仲德崑

    2011-01-01

    A field study of thermal environment is carried out on narrow alleys of three residential buildings to analyze the principles of passive-cooling alley. The main technical strategies can be concluded as: narrow alley with sunshade and ventilation, the ground and wall as heat sink, and night ventilation. Its inspiration on architectural design is also discussed.%通过对三处民居的窄巷进行热环境实测.剖析冷巷的被动降温原理,总结其主要技术策略为:遮阳通风的窄通道、蓄冷墙及地面、夜间通风.同时论述了这些技术策略对建筑设计的启示.

  7. CROPS Clever Robots for Crops

    NARCIS (Netherlands)

    Bontsema, J.; Hemming, J.; Pekkeriet, E.J.

    2015-01-01

    In the EU-funded CROPS project robots are developed for site-specific spraying and selective harvesting of fruit
    and fruit vegetables. The robots are being designed to harvest crops, such as greenhouse vegetables, apples,
    grapes and for canopy spraying in orchards and for precision target sp

  8. Simulating Stochastic Crop Management in Cropping Systems

    Science.gov (United States)

    Introduction -- Crop simulation models are uniquely suitable for examining long term crop responses to environmental variability due to changes in climate or other factors. Long-term studies typically emphasize variability related to weather conditions; certain weather-dependent cropping practices m...

  9. Rainfed intensive crop systems

    DEFF Research Database (Denmark)

    Olesen, Jørgen E

    2014-01-01

    This chapter focuses on the importance of intensive cropping systems in contributing to the world supply of food and feed. The impact of climate change on intensive crop production systems is also discussed....

  10. Micronutrients in cereal crops

    OpenAIRE

    Hamnér, Karin

    2016-01-01

    Seven elements essential for plants are defined as micronutrients: boron (B), copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), nickel (Ni) and zinc (Zn). Deficiency of these nutrients can cause yield losses in crops and impaired crop quality. The overall aim of this thesis work was to increase the knowledge how micronutrients in Swedish cereal crops are affected by nutrient management and soil properties in order to improve crop status and avoid yield losses. Data from long term and s...

  11. Sorghums as energy crops

    Energy Technology Data Exchange (ETDEWEB)

    Lipinsky, E. S.; Kresovich, S.

    1980-01-01

    The botanical, physiological, and agronomic characteristics of sorghum are described. Integration concepts to improve sorghum prospects are discussed as follows: multiple sweet sorghum crops each year, integration with sugarcane, integration with sugar beets, integration with starch crops, sweet stemmed grain sorghum, and integration with lignocellulosic crops. (MHR)

  12. 南京太平巷幼儿园设计中色彩的运用%On color application of Taiping Alley Kindergarten design in Nanjing

    Institute of Scientific and Technical Information of China (English)

    谢岚

    2015-01-01

    According to the analysis of the color design of kindergartens, the paper explores the meaning and methods for the indoor colors design of kindergartens, illustrates the features and methods for the color design in kindergartens with the case of Taiping Alley Kindergarten in Nanjing, introduces color application in the spatial design of kindergarten, and explores the optimal methods for the spatial color composition.%通过对幼儿园色彩设计的分析,探讨了幼儿园室内色彩设计的意义和方法,并以太平巷幼儿园为具体案例,阐述了幼儿园色彩设计的特点和手法,介绍了幼儿园空间设计中色彩的搭配及运用,以探索出幼儿园空间色彩组合的最佳方法。

  13. Counter-Orientalism: Retranslating the ‘Invisible Arab’1 in Leila Aboulela’s The Translator and Lyrics Alley2

    Directory of Open Access Journals (Sweden)

    Ahmed Gamal El Din

    2015-02-01

    Full Text Available Retranslation is a foundational postcolonial metaphor that might highlight the new horizons of transcultural and transnational relations and their political backdrop. By the same token, Arab British migrant narratives are of special relevancy to both translation and cultural studies, since migrant identity and writing are closely associated with the politics of translation, rewriting, relocation and cross-cultural pollination. This contribution explores the role of counter-discourses in general and counter-Orientalism in particular in the contemporary fiction of Arab British writers. In particular the paper focuses on the textual representations of invisible Arab men and women and the East-West cultural exchange in the writing of the Sudanese feminist and Scottish immigrant Leila Aboulela (1964-. Drawing on the counter-traditional concept of translation as engagement rather than transfer, this article attempts to spotlight the aesthetic and political parameters of cultural translation in Arab British literature represented by Leila Aboulela’s The Translator (1999 and Lyrics Alley (2010. Many studies have examined the mis/representation of Arabs in Western Orientalist narratives, but very few have probed how Arab émigrés have deftly attempted to engage with Orientalist narratives by restructuring new identities and critically hybridizing unexampled cultural models. In other words, counter-Orientalism implies appropriating Orientalist stereotypes of space, history, identity and gender in counter-narratives that seek to retranslate, demythologize and therefore de-Orientalize Arab subjects.

  14. Numerical simulation of cropping

    DEFF Research Database (Denmark)

    Tvergaard, Viggo; Hutchinson, John W.

    2014-01-01

    Cropping is a cutting process whereby opposing aligned blades create a shearing failure by exerting opposing forces normal to the surfaces of a metal sheet or plate. Building on recent efforts to quantify cropping, this paper formulates a plane strain elastic-plastic model of a plate subject...... shearing accompanying the cutting process. Specifically, it provides insight into the influence of the material's microscopic shear strength and toughness on the total work of cropping. The computational model does not account for deformation of the cropping tool, friction between sliding surfaces...

  15. Simulation of crop evapotranspiration and crop coefficient in weighing lysimeters

    Science.gov (United States)

    Accurate quantification of crop evapotranspiration (ET) is critical in optimizing irrigation water productivity, especially, in the semiarid regions of the world where limited rainfall is supplemented by irrigation for profitable crop production. In this context, cropping system models are potential...

  16. Locomotion and claw disorders in Norwegian dairy cows housed in freestalls with slatted concrete, solid concrete, or solid rubber flooring in the alleys.

    Science.gov (United States)

    Fjeldaas, T; Sogstad, A M; Osterås, O

    2011-03-01

    This study was part of a cross-sectional project on freestall housing, and the aim was to compare locomotion and claw disorders in freestall dairy cattle herds with slatted concrete, solid concrete, or solid rubber flooring in the alleys. The final population for studying claw disorders consisted of 66 dairy herds with 2,709 dry or lactating cows, whereas the population for studying locomotion consisted of 54 herds with 2,216 cows. All herds used Norwegian Red as the main breed. The herds were visited by 15 trained claw trimmers one time during the period from the beginning of February to summer let-out onto pasture in 2008. The trimmers assessed locomotion scores (LocS) of all cows before trimming. At trimming, claw disorders were diagnosed and recorded in the Norwegian Claw Health Card. Estimates describing locomotion and claw disorders in the hind feet were identified by use of multivariable models fit with LocS and each claw disorder as dependent variables, respectively. Herd nested within claw trimmer was included in the model as random effects. The odds ratio (OR) of having LocS >2 and LocS >3 was 1.9 and 2.1, respectively, on slatted concrete compared with solid concrete. Fewer cases of dermatitis were found on slatted than solid concrete (OR=0.70) and a tendency was observed for fewer heel horn erosions on slatted concrete than solid rubber (OR=0.47). Hemorrhages of the white line and sole were more prevalent in herds housed on slatted and solid concrete than in those housed on solid rubber (OR=2.6 and OR=2.1, respectively). White line fissures were also more prevalent in herds housed on slatted and solid concrete than in those housed on solid rubber (OR=2.1 and OR=2.0, respectively). Double soles were more prevalent on solid concrete than solid rubber (OR=4.4). However, sole ulcers were less prevalent in herds with slatted and solid concrete than solid rubber (OR=0.39 and OR=0.53, respectively). Fewer corkscrewed claws were found on slatted concrete than

  17. 高抽巷瓦斯抽放技术在高河煤矿的应用%Application of High Alley Pumping Gas Drainage Technology in Gaohe Coal Mine

    Institute of Scientific and Technical Information of China (English)

    马腾辉

    2014-01-01

    高河煤矿属于高瓦斯矿井,高瓦斯带来的灾害严重威胁着矿井的安全开采,通过理论研究和现场实践,在高河煤矿E1305工作面应用了高抽巷瓦斯抽采技术,得到了高河煤矿地质条件和开采条件下的高抽巷瓦斯抽采方法,并经高河煤矿回采工作面现场应用,瓦斯抽放效果良好。%Gaohe Coal Mine belongs to gassy mine, the gas disasters seriously threatens the safety of mine exploitation.Through theoret-ical research and field practice,used the high alley pumping gas extraction technology in Gaohe E1305 working face, obtained the Gao-he Coal Mine under the geological conditions and mining conditions of high alley pumping gas extraction method, and the Gaohe field application, working face coal mine gas drainage effect is good.

  18. 语言景观个案研究--以昆明文化巷为例%Research on Linguistic Landscape - A Case Study of Wenhua Alley in Kunming

    Institute of Scientific and Technical Information of China (English)

    夏娜; 夏百川

    2016-01-01

    Taking Yunnan Kunming foreigners’ distributing center—Wenhua Alley as the research object,the paper inquired the impact of English as the world language upon Kunming by means of the research method of linguistic landscape. The survey results re-veal that English has a great influence on the southwestern region of Kunming,and there have appeared a number of bilingual,trilin-gual and mixed language phenomena. The globalization trend of the linguistic landscape in Wenhua Alley is distinct.%以云南昆明外国人集散地———文化巷为研究对象,借助语言景观学的研究方法,探究作为世界语言的英语对昆明的影响力。调查结果表明,英语对地处西南地区的昆明有较大影响,并出现了多种双语、三语以及混合语现象,昆明文化巷语言景观的全球化趋向明显。

  19. Cereal Crops Research Unit

    Data.gov (United States)

    Federal Laboratory Consortium — The mission of the Cereal Crops Research Unit is to 1) conduct basic research to identify and understand the biological processes affecting the growth, development...

  20. Cover crop biomass harvest for bioenergy: implications for crop productivity

    Science.gov (United States)

    Winter cover crops, such as rye (Secale cereale), are usually used in conservation agriculture systems in the Southeast. Typically, the cover crop is terminated two to three weeks before planting the summer crop, with the cover biomass left on the soil surface as a mulch. However, these cover crops ...

  1. Radioactivity in food crops

    Energy Technology Data Exchange (ETDEWEB)

    Drury, J.S.; Baldauf, M.F.; Daniel, E.W.; Fore, C.S.; Uziel, M.S.

    1983-05-01

    Published levels of radioactivity in food crops from 21 countries and 4 island chains of Oceania are listed. The tabulation includes more than 3000 examples of 100 different crops. Data are arranged alphabetically by food crop and geographical origin. The sampling date, nuclide measured, mean radioactivity, range of radioactivities, sample basis, number of samples analyzed, and bibliographic citation are given for each entry, when available. Analyses were reported most frequently for /sup 137/Cs, /sup 40/K, /sup 90/Sr, /sup 226/Ra, /sup 228/Ra, plutonium, uranium, total alpha, and total beta, but a few authors also reported data for /sup 241/Am, /sup 7/Be, /sup 60/Co, /sup 55/Fe, /sup 3/H, /sup 131/I, /sup 54/Mn, /sup 95/Nb, /sup 210/Pb, /sup 210/Po, /sup 106/Ru, /sup 125/Sb, /sup 228/Th, /sup 232/Th, and /sup 95/Zr. Based on the reported data it appears that radioactivity from alpha emitters in food crops is usually low, on the order of 0.1 Bq.g/sup -1/ (wet weight) or less. Reported values of beta radiation in a given crop generally appear to be several orders of magnitude greater than those of alpha emitters. The most striking aspect of the data is the great range of radioactivity reported for a given nuclide in similar food crops with different geographical origins.

  2. Biotechnology: herbicide-resistant crops

    Science.gov (United States)

    Transgenic, herbicide-resistant (HR) crops are planted on about 80% of the land covered by transgenic crops. More than 90% of HR crios are glyphosate-resistant (GR) crops, the others being resistant to glufosinate. The wide-scale adoption of HR crops, largely for economic reasons, has been the mos...

  3. Nutrient input on rocket growth and soil microbial activity in alley cropping of pigeon pea Aporte de nutrientes em rúcula e atividade microbiana do solo em cultivo com aléias de guandu

    Directory of Open Access Journals (Sweden)

    Márcio Sampaio Pimentel

    2012-03-01

    Full Text Available The effects of organic fertilization combining cattle manure and pigeon pea shoots on the culture of rocket, planted with one or two plants per hole, including soil microbial biomass carbon, soil respiration, the metabolic quotient, soil fumigation labile carbon, and the dry matter content and total N, K, P, Ca and Mg contents in the leaves and roots of rocket were investigated. The experimental design was randomized blocks in a 2 × 2 × 2 factorial experiment: 0 and 160 kg ha-1 N from cattle manure, 0 and 160 kg ha-1 N from pigeon pea shoots, and one or two plants per hole, with three replicates. The most significant and positive correlations were obtained between leaf K × soil respiration, microbial biomass × leaf N and root Ca × metabolic quotient. The use of 160 kg ha-1 N from cattle manure along with 160 kg ha-1 N from pigeon pea shoots with two plants per hole resulted in a lower relative loss of C-CO2; the same result was found for the treatment of two plants per hole fertilized with 160 kg ha-1 N from cattle manure. Increased leaf and root N contents were observed in the treatment that combined two plants in each plot, fertilized with 160 kg ha-1 N from pigeon pea shoots, whereas the highest dry matter content was obtained by using one plant per hole, specifically: combining one plant per hole without fertilization; one plant per hole fertilized with 160 kg ha-1 N from pigeon pea shoots; and one plant per hole fertilized with 160 kg ha-1 N from cattle manure and pigeon pea shoots.Investigou-se o efeito da adubação orgânica combinando esterco bovino, ramas de guandu e densidade populacional por cova na cultura da rúcula sobre carbono da biomassa microbiana do solo, respiração do solo, quociente metabólico, carbono lábil de solo fumigado, teor de matéria seca e conteúdo de N-total, K, P, Ca e Mg foliar e radicular de rúcula. O delineamento experimental adotado foi blocos ao acaso em ensaio fatorial 2 x 2 x 2 e três repetições: 0 e 160 kg ha-1 de N de esterco bovino, 0 e 160 kg ha-1 de N de ramas de guandu e uma e duas plantas por cova. As correlações mais significativas e positivas foram obtidas entre K foliar x respiração do solo, N foliar x biomassa microbiana e Ca radicular x quociente metabólico. A utilização de 160 kg ha-1 de N de esterco bovino em conjunto com 160 kg ha-1 de N de ramas de guandu com duas plantas por cova refletiu em menor perda relativa de C-CO2, o mesmo ocorrendo com o tratamento de duas plantas por cova adubada apenas com 160 kg ha-1 de N de esterco bovino. Maior conteúdo de N foliar e radicular foi observado no tratamento combinando duas plantas por cova adubada com 160 kg ha-1 de N de ramas de guandu, enquanto maior teor de matéria seca foi obtido usando uma planta por cova, principalmente, nas combinações sem adubação; com 160 kg ha-1 de N de ramas de guandu e com 160 kg ha-1 de N de esterco bovino e ramas de guandu.

  4. Future-proof crops

    NARCIS (Netherlands)

    Kissoudis, Christos; Wiel, van de Clemens; Visser, R.G.F.; Linden, van der Gerard

    2016-01-01

    Breeding for stress-resilient crops strongly depends on technological and biological advancements that have provided a wealth of information on genetic variants and their contribution to stress tolerance. In the context of the upcoming challenges for agriculture due to climate change, such as pro

  5. Biotechnology Towards Energy Crops.

    Science.gov (United States)

    Margaritopoulou, Theoni; Roka, Loukia; Alexopoulou, Efi; Christou, Myrsini; Rigas, Stamatis; Haralampidis, Kosmas; Milioni, Dimitra

    2016-03-01

    New crops are gradually establishing along with cultivation systems to reduce reliance on depleting fossil fuel reserves and sustain better adaptation to climate change. These biological assets could be efficiently exploited as bioenergy feedstocks. Bioenergy crops are versatile renewable sources with the potential to alternatively contribute on a daily basis towards the coverage of modern society's energy demands. Biotechnology may facilitate the breeding of elite energy crop genotypes, better suited for bio-processing and subsequent use that will improve efficiency, further reduce costs, and enhance the environmental benefits of biofuels. Innovative molecular techniques may improve a broad range of important features including biomass yield, product quality and resistance to biotic factors like pests or microbial diseases or environmental cues such as drought, salinity, freezing injury or heat shock. The current review intends to assess the capacity of biotechnological applications to develop a beneficial bioenergy pipeline extending from feedstock development to sustainable biofuel production and provide examples of the current state of the art on future energy crops.

  6. Crop yields in intercropping

    NARCIS (Netherlands)

    Yu, Y.

    2016-01-01

    Abstract

    Intercropping, the cultivation of two or more crop species simultaneously in the same field, has been widely practiced by smallholder farmers in developing countries and is gaining increasing interest in developed countries. Intercropping can increase the yield per

  7. Mycorrhiza and crop production

    Energy Technology Data Exchange (ETDEWEB)

    Hayman, D.S.

    1980-10-09

    This article describes recent research with vesicular-arbuscular mycorrhiza, a symbiotic fungus-root association. The suggestion that the symbiotic association may be harnessed to achieve more economical use of phosphate fertilizers is discussed and the results from various test crops are given.

  8. MICROELEMENTS IN SUNFLOWER CROPS

    Directory of Open Access Journals (Sweden)

    Buldykova I. A.

    2015-03-01

    Full Text Available The obtained experimental data show that the incorporation of trace elements into the system of the sunflower crop has a positive impact on the mineral nutrition of plants, the number and quality of the crop. Foliar feeding of sunflower crops with micronutrients improves nutrition of plants with nitrogen, phosphorus and potassium, thus creating the preconditions for the formation of highly agrocenosis. The seed yield of sunflower increased by variants with application of micronutrients 1.2-3.5 t/ha or 4.4-12.9 percent. The greatest impact of treatment with boron and copper, exceeding the background option 3.1-3.5 t/ha or 11.5-12.9% respectively. The crop is least influenced by manganese and molybdenum. The examined elements positively influenced the structure of the sunflower crop. The greatest influence on the diameter of the basket, the number of seeds, weight of seeds in the basket, the weight of 1000 seeds was provided by the zinc and copper. Trace elements contributed to the improvement of quality indicators of sunflower. For husk content, the greatest positive effect was cobalt, zinc, manganese and copper, increasing the background option 10.1, 10.4, 10.5 and 10, and 6%, respectively, on the oil content of sunflower seeds had cobalt, copper and zinc. The oil content on these options amounted 55,0, with 55.1 and 55.2%, respectively, increasing this figure by 1.5 to 1.7 %. The acid number at variants with boron, manganese and zinc was the same with the background option and amounted to 1.8. The greatest influence on iodine number provided molybdenum, zinc and copper, which accounted for 170,5, 171,2 and 171,4, exceeding the background option 10.2 and 11.1

  9. Crop kites: Determining crop-water production functions using crop coefficients and sensitivity indices

    Science.gov (United States)

    Smilovic, Mikhail; Gleeson, Tom; Adamowski, Jan

    2016-11-01

    The crop-water production function quantitatively evaluates the relationship between seasonal water use and crop yield and is used to evaluate optimal irrigation depth and assess the potential of deficit and supplemental irrigation. A simple and easily applicable methodology to develop crop- and region-specific crop-water production functions using crop coefficients and sensitivity-indices is presented. Previous efforts to describe the crop-water production function have not accounted for the effects of the temporal distribution of water use and trivialize the associated variability in yields by assuming an optimized or arbitrary temporal distribution. The temporal distribution of water use throughout the growing season can significantly influence crop yield, and the ability of farmers to manage both the timing and amount of irrigation water may result in higher yields. We propose crop kites, a tool that explicitly acknowledges crop yield as a function of the temporal distribution of water use to both evaluate the complete space of water use and crop yield relationships, and extract from this space specific crop-water production functions. An example for winter wheat is presented using previously validated crop-specific sensitivity indices. Crop-water production functions are extracted from the crop kite related to specific irrigation schedules and temporal distributions of water use. Crop-water production functions associated with maximizing agricultural production agree with previous efforts characterizing the shape as a diminishing curvilinear function. Crop kites provide the tools for water managers and policy makers to evaluate crop- and region-specific agricultural production as it relates to water management and the associated economics, and to determine appropriate policies for developing and supporting the infrastructure to increase water productivity.

  10. CROPS : high tech agricultural robots

    NARCIS (Netherlands)

    Bontsema, J.; Hemming, J.; Pekkeriet, E.J.

    2014-01-01

    In the EU-funded CROPS (Clever Robots for Crops) project high tech robots are developed for site-specific spraying and selective harvesting of fruit and fruit vegetables. The harvesting robots are being designed to harvest high-value crops such as greenhouse vegetables, fruits in orchards and grapes

  11. Salt resistant crop plants

    KAUST Repository

    Roy, Stuart J.

    2014-04-01

    Soil salinity is a major constraint to agriculture. To improve salinity tolerance of crops, various traits can be incorporated, including ion exclusion, osmotic tolerance and tissue tolerance. We review the roles of a range of genes involved in salt tolerance traits. Different tissues and cells are adapted for specific and often diverse function, so it is important to express the genes in specific cell-types and to pyramid a range of traits. Modern biotechnology (marker- assisted selection or genetic engineering) needs to be increasingly used to introduce the correct combination of genes into elite crop cultivars. Importantly, the effects of introduced genes need to be evaluated in the field to determine their effect on salinity tolerance and yield improvement.

  12. Halophytes As Bioenergy Crops.

    Science.gov (United States)

    Sharma, Rita; Wungrampha, Silas; Singh, Vinay; Pareek, Ashwani; Sharma, Manoj K

    2016-01-01

    Shrinking arable land due to soil salinization and, depleting fresh water resources pose serious worldwide constraints to crop productivity. A vision of using plant feedstock for biofuel production can only be realized if we can identify alternate species that can be grown on saline soils and therefore, would not compete for the resources required for conventional agriculture. Halophytes have remarkable ability to grow under high salinity conditions. They can be irrigated with seawater without compromising their biomass and seed yields making them good alternate candidates as bioenergy crops. Both oil produced from the seeds and the lignocellulosic biomass of halophytes can be utilized for biofuel production. Several researchers across the globe have recognized this potential and assessed several halophytes for their tolerance to salt, seed oil contents and composition of their lignocellulosic biomass. Here, we review current advances and highlight the key species of halophytes analyzed for this purpose. We have critically assessed the challenges and opportunities associated with using halophytes as bioenergy crops.

  13. BIOGAS PRODUCTION FROM CATCH CROPS

    DEFF Research Database (Denmark)

    Molinuevo-Salces, Beatriz; Larsen, Søren U.; Ahring, Birgitte Kiær

    2014-01-01

    Catch crop cultivation combined with its use for biogas production would increase renewable energy production in the form of methane, without interfering with the production of food and fodder crops. The low biomass yield of catch crops is the main limiting factor for using these crops as co......-substrate in manure-based biogas plants and the profit obtained from the sale of biogas barely compensates for the harvest costs. A new agricultural strategy to harvest catch crops together with the residual straw of the main crop was investigated to increase the biomass and thereby the methane yield per hectare...... biomass. Leaving the straw on the field until harvest of the catch crop in the autumn could benefit biogas production due to the organic matter degradation of the straw taking place on the field during the autumn months. This new agricultural strategy may be a good alternative to achieve economically...

  14. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2015-01-01

    We would like to invite you to submit your latest research accomplishments to The Crop Journal,an international,peer-reviewed research publication covering all aspects of crop sciences including crop genetics,breeding,agronomy,crop physiology,germplasm resources,grain chemistry,grain storage and processing,crop management practices,crop biotechnology,and biomathematics on a bimonthly basis.

  15. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2016-01-01

    We would like to invite you to submit your latest research accomplishments to The Crop Journal,an international,peer‐reviewed research publication covering all aspects of crop sciences including crop genetics,breeding,agronomy,crop physiology,germplasm resources,grain chemistry,grain storage and processing,crop management practices,crop biotechnology,and biomathematics on a bimonthly basis.

  16. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2015-01-01

    We would like to invite you to submit your latest research accomplishments to The Crop Journal,an international,peer‐reviewed research publication covering all aspects of crop sciences including crop genetics,breeding,agronomy,crop physiology,germplasm resources,grain chemistry,grain storage and processing,crop management practices,crop biotechnology,and biomathematics on a bimonthly basis.

  17. GEOGLAM Crop Monitor Assessment Tool: Developing Monthly Crop Condition Assessments

    Science.gov (United States)

    McGaughey, K.; Becker Reshef, I.; Barker, B.; Humber, M. L.; Nordling, J.; Justice, C. O.; Deshayes, M.

    2014-12-01

    The Group on Earth Observations (GEO) developed the Global Agricultural Monitoring initiative (GEOGLAM) to improve existing agricultural information through a network of international partnerships, data sharing, and operational research. This presentation will discuss the Crop Monitor component of GEOGLAM, which provides the Agricultural Market Information System (AMIS) with an international, multi-source, and transparent consensus assessment of crop growing conditions, status, and agro-climatic conditions likely to impact global production. This activity covers the four primary crop types (wheat, maize, rice, and soybean) within the main agricultural producing regions of the AMIS countries. These assessments have been produced operationally since September 2013 and are published in the AMIS Market Monitor Bulletin. The Crop Monitor reports provide cartographic and textual summaries of crop conditions as of the 28th of each month, according to crop type. This presentation will focus on the building of international networks, data collection, and data dissemination.

  18. Crop demand of manganese.

    Science.gov (United States)

    Marton, Laszlo

    2012-01-01

    The objectives of this study were to evaluate some of the popular rotation crops grown in Hungary for tolerance to low external Mn(2+) levels and to determine the critical tissue concentration of Mn(2+) deficiency during early stages of growth. The minimum Mn(2+) concentration required in soil nutrient contents was 42.5 mg kg(-1) for sunflower, 24.3 mg kg(-1) for tobacco and 10.2 mg kg(-1) for triticale. Sunflower, tobacco and triticale achieved optimum growth at 48.0-65.0 mg Mn(2+) kg(-1), 24.9-32.1 mg Mn( n+) kg(-1) and 28.7 to 29.6 mg Mn(2+) kg(-1), respectively. Critical shoot Mn(2+) concentration at early stages of growth was 53.6 mg kg(-1) in sunflower, 458.0 mg kg(-1) in tobacco and 193.8 mg kg(-1) in triticale. Our results demonstrate that the tolerance to low external Mn(2+) (triticale: crop species tested.

  19. Crop responses to climatic variation

    DEFF Research Database (Denmark)

    Porter, John R.; Semenov, Mikhail A.

    2005-01-01

    production. However, crops can respond nonlinearly to changes in their growing conditions, exhibit threshold responses and are subject to combinations of stress factors that affect their growth, development and yield. Thus, climate variability and changes in the frequency of extreme events are important...... of adaptation possibilities for crops in response to drought and argues that characters that enable better exploration of the soil and slower leaf canopy expansion could lead to crop higher transpiration efficiency....

  20. Crop Ontology: Vocabulary For Crop-related Concepts

    NARCIS (Netherlands)

    Matteis, L.; Chibon, P.Y.; Espinosa, H.; Skofic, M.; Finkers, H.J.; Bruskiewich, R.; Hyman, J.M.; Arnoud, E.

    2013-01-01

    Abstract. A recurrent issue for data integration is the lack of a common and structured vocabulary used by different parties to describe their data sets. The Crop Ontology (www.cropontology.org) project aims to provide a central place where the crop community can gather to generate such standardized

  1. Biosolarization in garlic crop

    Science.gov (United States)

    Fabeiro, Concepcion; Andres, Manuela; Wic, Consuelo

    2014-05-01

    One of the most important limitations of garlic cultivation is the presence of various soil pathogens. Fusarium proliferatum and Sclerotinium cepivorum and nematode Ditilenchus dipsaci cause such problems that prevent the repetition of the crop in the same field for at least 5 -8 years or soil disinfection is necessary. Chemical disinfection treatments have an uncertain future, in the European Union are reviewing their use, due to the effect on the non-pathogenic soil fauna. This situation causes a itinerant cultivation to avoid the limitations imposed by soil diseases, thereby increasing production costs. The Santa Monica Cooperative (Albacete, Spain) requested advice on possible alternative techniques, solarization and biosolarization. For which a trial was conducted to evaluate the effectiveness on the riverside area of the municipality. This place has recently authorized irrigation, which would allow the repeated cultivation of garlic if the incidence of soil diseases and the consequent soil fatigue could be avoided. Additionally, this work will serve to promote the cultivation of organic garlic. Last, but not least, the biosolarization technique allows to use waste from wineries, oil mills and mushroom crops. (Bello et al. 2003). The essay should serve as demonstrative proof for farmers' cooperative members. The specific objective for this first year is to assess, the effect on the global soil biota, on the final garlic production and quality and the effect of biosolarization to control soil pathogens. The trial is set on a cooperative's plot previously cultivated with corn. 5 treatments were set, defined by different amounts of organic matter applied, 7.5, 5, 2.5 kg m -2, a solarized with no organic matter, and a control without any treatment. The plot has inground sprinkler for full coverage with four sprinkler lines demarcating the five bands of differential treatment, randomly arranged. Organic matter was incorporated the August 14, 2013, then thoroughly

  2. Development and Innovation of Leisure-themed Cultural Business Streets---Taking Jinli Alley of Chengdu%文化休闲商业街的开发与创新--以成都锦里为例

    Institute of Scientific and Technical Information of China (English)

    徐明波; 晋超

    2014-01-01

    文化休闲商业街区是城市文化品牌、休闲生活、商业聚集的最好方式。文化休闲商业街的开发与创新是发展文化产业、都市旅游的重点。文章以成都锦里为例,提出高水平的文化创意是文化休闲商业街开发成功的核心,文化空间的营造是文化真实性体验得以实现的途径。%Leisure-themed cultural business streets are a trademark for a city ,integrating leisure activities and businesses .Their development and innovation are crucial for the growth of cultural industry and urban tourism . This paper ,taking Jinli Alley in Chengdu as an example , points out that high-level cultural innovation is the core for the success of such streets ,and that creation of cultural space is an effective approach to authentic cul-tural experience .

  3. Irrigation modeling with AquaCrop

    Science.gov (United States)

    AquaCrop is a crop water productivity model developed by the Land and Water Division of UN-FAO. It simulates yield response to water of herbaceous crops, and is suited to address conditions where water is a key limiting factor in crop production. AquaCrop attempts to balance accuracy, simplicity, an...

  4. Soil erosion: perennial crop plantations

    NARCIS (Netherlands)

    Hartemink, A.E.

    2006-01-01

    Plantation agriculture is an important form of land-use in the tropics. Large areas of natural and regenerated forest have been cleared for growing oil palm, rubber, cocoa, coffee, and other perennial tree crops. These crops grown both on large scale plantations and by smallholders are important sou

  5. Genetic Engineering and Crop Production.

    Science.gov (United States)

    Jones, Helen C.; Frost, S.

    1991-01-01

    With a spotlight upon current agricultural difficulties and environmental dilemmas, this paper considers both the extant and potential applications of genetic engineering with respect to crop production. The nonagricultural factors most likely to sway the impact of this emergent technology upon future crop production are illustrated. (JJK)

  6. High plains cover crop research

    Science.gov (United States)

    Some recent statements have been made about the benefits of growing cover crops in mixtures as compared with single-species plantings of cover crops. Those stated benefits have included greatly reduced water use, enhanced soil microbiological activity, increased biomass productivity, and enhanced wa...

  7. Transgenic Crops for Herbicide Resistance

    Science.gov (United States)

    Since their introduction in 1995, crops made resistant to the broad-spectrum herbicides glyphosate and glufosinate with transgenes are widely available and used in much of the world. As of 2008, over 80% of the transgenic crops grown world-wide have this transgenic trait. This technology has had m...

  8. Crop Protection in Medieval Agriculture

    NARCIS (Netherlands)

    Zadoks, J.C.

    2013-01-01

    Mediterranean and West European pre-modern agriculture (agriculture before 1600) was by necessity ‘organic agriculture’. Crop protection is part and parcel of this agriculture, with weed control in the forefront. Crop protection is embedded in the medieval agronomy text books but specialised section

  9. 75 FR 59057 - Common Crop Insurance Regulations, Cotton Crop Insurance Provisions and Macadamia Nut Crop...

    Science.gov (United States)

    2010-09-27

    ... March 30, 2010 (75 FR 15778-15891). Need for Correction As published, the final regulation contained... Provisions and Macadamia Nut Crop Insurance Provisions; Correction AGENCY: Federal Crop Insurance Corporation... make corrections relating to the insurance of cotton and macadamia nuts that published March 30,...

  10. The Crop Journal Call for Papers

    Institute of Scientific and Technical Information of China (English)

    2016-01-01

    We would like to invite you to submit your latest research accomplishments to The Crop Journal,an international,peer-reviewed research publication covering all aspects of crop sciences including crop genetics,breeding,agronomy,crop physiology,germplasm resources,grain chemistry,grain storage and processing,crop management practices,crop biotechnology,and biomathematics on a bimonthly basis.Article types considered include Original Research,Reviews,and Short Communications.The readership of

  11. Automatic image cropping for republishing

    Science.gov (United States)

    Cheatle, Phil

    2010-02-01

    Image cropping is an important aspect of creating aesthetically pleasing web pages and repurposing content for different web or printed output layouts. Cropping provides both the possibility of improving the composition of the image, and also the ability to change the aspect ratio of the image to suit the layout design needs of different document or web page formats. This paper presents a method for aesthetically cropping images on the basis of their content. Underlying the approach is a novel segmentation-based saliency method which identifies some regions as "distractions", as an alternative to the conventional "foreground" and "background" classifications. Distractions are a particular problem with typical consumer photos found on social networking websites such as FaceBook, Flickr etc. Automatic cropping is achieved by identifying the main subject area of the image and then using an optimization search to expand this to form an aesthetically pleasing crop. Evaluation of aesthetic functions like auto-crop is difficult as there is no single correct solution. A further contribution of this paper is an automated evaluation method which goes some way towards handling the complexity of aesthetic assessment. This allows crop algorithms to be easily evaluated against a large test set.

  12. Plant senescence and crop productivity

    DEFF Research Database (Denmark)

    Gregersen, Per L.; Culetic, Andrea; Boschian, Luca

    2013-01-01

    Senescence is a developmental process which in annual crop plants overlaps with the reproductive phase. Senescence might reduce crop yield when it is induced prematurely under adverse environmental conditions. This review covers the role of senescence for the productivity of crop plants. With the......Senescence is a developmental process which in annual crop plants overlaps with the reproductive phase. Senescence might reduce crop yield when it is induced prematurely under adverse environmental conditions. This review covers the role of senescence for the productivity of crop plants....... With the aim to enhance productivity, a number of functional stay-green cultivars have been selected by conventional breeding, in particular of sorghum and maize. In many cases, a positive correlation between leaf area duration and yield has been observed, although in a number of other cases, stay......-green cultivars do not display significant effects with regards to productivity. In several crops, the stay-green phenotype is observed to be associated with a higher drought resistance and a better performance under low nitrogen conditions. Among the approaches used to achieve stay-green phenotypes in transgenic...

  13. Nutrient biofortification of food crops.

    Science.gov (United States)

    Hirschi, Kendal D

    2009-01-01

    Plant-based foods offer an array of nutrients that are essential for human nutrition and promote good health. However, the major staple crops of the world are often deficient in some of these nutrients. Traditional agricultural approaches can marginally enhance the nutritional value of some foods, but the advances in molecular biology are rapidly being exploited to engineer crops with enhanced key nutrients. Nutritional targets include elevated mineral content, improved fatty acid composition, increased amino acid levels, and heightened antioxidant levels. Unfortunately, in many cases the benefits of these "biofortified" crops to human nutrition have not been demonstrated.

  14. Soil Carbon Stocks in Two Hybrid Poplar-Hay Crop Systems in Southern Quebec, Canada

    Directory of Open Access Journals (Sweden)

    Kiara Winans

    2014-08-01

    Full Text Available Tree-based intercropping (TBI systems, consisting of a medium to fast-growing woody species planted in widely-spaced rows with crops cultivated between tree rows, are a potential sink for atmospheric carbon dioxide (CO2. TBI systems contribute to farm income in the long-term by improving soil quality, as indicated by soil carbon (C storage, generating profits from crop plus tree production and potentially through C credit trading. The objectives of the current study were: (1 to evaluate soil C and nitrogen (N stocks in soil depth increments in the 0–30 cm layer between tree rows of nine-year old hybrid poplar-hay intercropping systems, to compare these to C and N stocks in adjacent agricultural systems; and (2 to determine how hay yield, litterfall and percent total light transmittance (PTLT were related to soil C and N stocks between tree rows and in adjacent agricultural systems. The two TBI study sites (St. Edouard and St. Paulin had a hay intercrop with alternating rows of hybrid poplar clones and hardwoods and included an adjacent agricultural system with no trees (i.e., the control plots. Soil C and N stocks were greater in the 0–5 cm depth increment of the TBI system within 1 m of the hardwood row, to the west of the poplar row, compared to the sampling point 1 m east of poplar at St. Edouard (p = 0.02. However, the agricultural system stored more soil C than the nine-year old TBI system in the 20–30 cm and 0–30 cm depth increments. Accumulation of soil C in the 20–30 cm depth increment could be due to tillage-induced burial of non-harvested crop residues at the bottom of the plow-pan. Soil C and N stocks were similar at all depth increments in TBI and agricultural systems at St. Paulin. Soil C and N stocks were not related to hay yield, litterfall and PTLT at St. Paulin, but hay yield and PTLT were significantly correlated (R = 0.87, p < 0.05, n = 21, with lower hay yield in proximity to trees in the TBI system and similar hay

  15. Crop physiology calibration in CLM

    Directory of Open Access Journals (Sweden)

    I. Bilionis

    2014-10-01

    Full Text Available Farming is using more terrestrial ground, as population increases and agriculture is increasingly used for non-nutritional purposes such as biofuel production. This agricultural expansion exerts an increasing impact on the terrestrial carbon cycle. In order to understand the impact of such processes, the Community Land Model (CLM has been augmented with a CLM-Crop extension that simulates the development of three crop types: maize, soybean, and spring wheat. The CLM-Crop model is a complex system that relies on a suite of parametric inputs that govern plant growth under a given atmospheric forcing and available resources. CLM-Crop development used measurements of gross primary productivity and net ecosystem exchange from AmeriFlux sites to choose parameter values that optimize crop productivity in the model. In this paper we calibrate these parameters for one crop type, soybean, in order to provide a faithful projection in terms of both plant development and net carbon exchange. Calibration is performed in a Bayesian framework by developing a scalable and adaptive scheme based on sequential Monte Carlo (SMC.

  16. Crop rotation modelling - A European model intercomparison

    DEFF Research Database (Denmark)

    Kollas, Chris; Kersebaum, Kurt C; Nendel, Claas;

    2015-01-01

    Diversification of crop rotations is considered an option to increase the resilience of European crop production under climate change. So far, however, many crop simulation studies have focused on predicting single crops in separate one-year simulations. Here, we compared the capability of fiftee...

  17. ESTABLISHING CROP PRODUCTIVITY USING RADARSAT-2

    OpenAIRE

    McNairn, H.; SHANG, J.; Jiao, X; B. Deschamps

    2012-01-01

    Crop productivity is influenced by a number of management and environmental conditions, and variations in crop growth can occur in-season due to, for example, unfavourable meteorological conditions. Consequently information on crop growth must be temporally frequent in order to adequately characterize crop productivity. Leaf Area Index (LAI) is a key indicator of crop productivity and a number of methods have been developed to derive LAI from optical satellite data. Integration of LAI estimat...

  18. 76 FR 71271 - Common Crop Insurance Regulations; Fresh Market Tomato (Dollar Plan) Crop Provisions

    Science.gov (United States)

    2011-11-17

    ... Insurance Regulations; Fresh Market Tomato (Dollar Plan) Crop Provisions AGENCY: Federal Crop Insurance... amend the Common Crop Insurance Regulations, Fresh Market Tomato (Dollar Plan) Crop Provisions. The... Regulations (7 CFR part 457) by revising Sec. 457.139 Fresh Market Tomato (Dollar Plan) Crop Provisions, to...

  19. 基于IPA分析法的景区旅游形象游客感知研究--以三坊七巷历史文化街区为例%Research on Perceived Destination Image of Three Lanes and Seven Alleys Based on IPA Analysis

    Institute of Scientific and Technical Information of China (English)

    许晓薇

    2014-01-01

    运用IPA分析法对三坊七巷旅游形象的游客感知进行了实证研究,结果表明:游客总体满意度较好;历史名人文化、节事活动、景区内部交通等感知要素游客评价满意度高于重要性,是景区竞争优势,今后可继续强化;传统坊巷格局、外部交通通达性、景区游览接待设施等感知因素亟待改进;核心区域延续性、旅游资源特色、餐饮价格等感知要素由于游客的期望值低,景区对这些服务可考虑采取适度发展的策略。%Taking Three Lanes and Seven Alleys as a case study, the paper determined the effects of 22 factors on the perceived image of the destination.Through the data collected from questionnaire, a quantitative demon-strative study has been conducted on perceived destination image of Three Lanes and Seven Alleys.The study conclusion indicates that overall customer satisfaction is good.Tourists are satisfied with historical celebrity cul-ture, festival activities and interior traffic of tourist spots;the layout of traditional lanes and alleys, the exterior traffic and infrastructure are in urgent need to be improved based on the undesirable percieved image;the conti-nuity of core tourist region, characteristics of the tourist resources and food prices can be given moderate attention to as expectations are low in these respects.The study conclusion can provide guidance for sustainable develop-ment of Three Lanes and Seven Alleys.

  20. CropIrri: A Decision Support System for Crop Irrigation Management

    OpenAIRE

    Zhang, Yi; Feng, Liping

    2010-01-01

    International audience; A field crop irrigation management decision-making system (CropIrri) was developed based on the soil water balance model, crop phenology model, root growth model, crop water production function, and irrigation management model. The irrigation plan is made through predicating of soil water content in root zone and daily crop water requirement using historical and forecasting weather data, measured real time soil moisture data. CropIrri provided four decision modes of no...

  1. Recent advances in fruit crop genomics

    Directory of Open Access Journals (Sweden)

    Qiang XU,Chaoyang LIU,Manosh Kumar BISWAS,Zhiyong PAN,Xiuxin DENG

    2014-02-01

    Full Text Available In recent years, dramatic progress has been made in the genomics of fruit crops. The publication of a dozen fruit crop genomes represents a milestone for both functional genomics and breeding programs in fruit crops. Rapid advances in high-throughput sequencing technology have revolutionized the manner and scale of genomics in fruit crops. Research on fruit crops is encompassing a wide range of biological questions which are unique and cannot be addressed in a model plant such as Arabidopsis. This review summarizes recent achievements of research on the genome, transcriptome, proteome, miRNAs and epigenome of fruit crops.

  2. Herbaceous energy crops: planning for a renewed commitment. [Hay, silage, rapeseed, sugar and starch crops, hydrocarbon crops

    Energy Technology Data Exchange (ETDEWEB)

    Berger, B.J.; Cushman, J.H.

    1984-01-01

    In 1984, the US Department of Energy's Biomass Energy Technology Division (BETD) began a new program of research on the production of herbaceous crops for energy. In addition to the new Herbaceous Energy Crops (HEC) Program, ongoing BETD programs involve woody and aquatic energy crops. The goal of the HEC Program is to provide the technology base that will allow industry to develop commercially viable species and systems in order to produce herbaceous biomass for fuels and energy feedstocks. The program will concentrate on crop types that can contribute the most to energy supplies while minimizing the impact of producing energy from crops on food production and the environment. Research in the HEC Program will focus on crops suitable for marginal croplands and on winter crops that can be grown between plantings of conventional crops. 1 table.

  3. Sustainability of Switchgrass Cropping Systems

    Science.gov (United States)

    Switchgrass (Panicum virgatum L.) is a perennial C4 grass that is native to the eastern two thirds of temperate North America. It has been used for conservation purposes and as a pasture grass since the 1940’s. It is currently being developed as a cellulosic biomass energy crop because it can produ...

  4. Botrytis species on bulb crops

    NARCIS (Netherlands)

    Lorbeer, J.W.; Seyb, A.M.; Boer, de M.; Ende, van den J.E.

    2007-01-01

    Abstract. A number of Botrytis species are pathogens of bulb crops. Botrytis squamosa (teleomorph= Botrytotinia squamosa) causal agent of botrytis leaf blight and B. allii the causal agent of botrytis neck rot are two of the most important fungal diseases of onion. The taxonomics of several of the n

  5. Defining and identifying crop landraces

    NARCIS (Netherlands)

    Camacho Villa, T.C.; Maxted, N.; Scholten, M.; Ford-Lloyd, B.

    2005-01-01

    Awareness of the need for biodiversity conservation is now universally accepted, but most often recent conservation activities have focused on wild species. Crop species and the diversity between and within them has significant socioeconomic as well as heritage value. The bulk of genetic diversity i

  6. Crop protection in organic agriculture

    NARCIS (Netherlands)

    Letourneau, D.; Bruggen, van A.H.C.

    2006-01-01

    The authors describe pests and diseases and their management in organic versus conventional agriculture. Also two case studies are described: 1. Pest and pathogen regulation in organic versus conventional cereal crops in Europe and 2. Pest and pathogen regulation in organic versus conventional tomat

  7. Economic impact of GM crops

    Science.gov (United States)

    Brookes, Graham; Barfoot, Peter

    2014-01-01

    A key part of any assessment of the global value of crop biotechnology in agriculture is an examination of its economic impact at the farm level. This paper follows earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of genetically modified (GM) crops has continued to occur at a rapid rate, with important changes in both the overall level of adoption and impact occurring in 2012. This annual updated analysis shows that there have been very significant net economic benefits at the farm level amounting to $18.8 billion in 2012 and $116.6 billion for the 17-year period (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. GM technology have also made important contributions to increasing global production levels of the four main crops, having added 122 million tonnes and 230 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid-1990s. PMID:24637520

  8. A Study of the Tourists’ Cultural Perception of the Three Lanes and Seven Alleys Based on Network Text Analysis%基于网络文本分析的三坊七巷游客文化感知研究

    Institute of Scientific and Technical Information of China (English)

    尹小娜; 郑向敏

    2015-01-01

    Using network text analysis and software of ROST Content Mining, the paper explores thetourists’ cultural awareness of theTh-ree Alleys and Seven Lanes. The results of the study are as follows: visitors’ awareness of theThree Alleys and Seven Lanes is generally positive, material cultural awareness is stronger than intangible culture, and awareness of diet culture is the strongest in the material cultural awareness. The perception of the craft is mainly showed in non-material cultural awareness, while tourists’cultural perception is different.%本文运用网络文本分析法,以各大旅游网站中相关游记与评论等数据为样本,使用ROST Content Mining软件探索三坊七巷游客的文化感知。研究结果如下:游客对三坊七巷文化的整体印象较好;物质文化感知强于非物质文化感知;物质文化感知中对饮食文化感知最强;非物质文化感知方面主要表现为对手工艺品的感知;游客的文化感知存在差异。

  9. Nutritionally Enhanced Food Crops; Progress and Perspectives

    Directory of Open Access Journals (Sweden)

    Kathleen L. Hefferon

    2015-02-01

    Full Text Available Great progress has been made over the past decade with respect to the application of biotechnology to generate nutritionally improved food crops. Biofortified staple crops such as rice, maize and wheat harboring essential micronutrients to benefit the world’s poor are under development as well as new varieties of crops which have the ability to combat chronic disease. This review discusses the improvement of the nutritional status of crops to make a positive impact on global human health. Several examples of nutritionally enhanced crops which have been developed using biotechnological approaches will be discussed. These range from biofortified crops to crops with novel abilities to fight disease. The review concludes with a discussion of hurdles faced with respect to public perception, as well as directions of future research and development for nutritionally enhanced food crops.

  10. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access)in ScienceDirect.The Editor-in-Chief of The Crop Journal is Professor Jianmin Wan,PhD,Cheung Kong Scholar,Director of the Institute of Crop Science and Executive Vice President of the Crop Science Society of China,supported by the Editorial Board of 85 international experts from various fields of crop sciences.

  11. How can we improve Mediterranean cropping systems?

    DEFF Research Database (Denmark)

    Benlhabib, O.; Yazar, A.; Qadir, M.;

    2014-01-01

    In the Mediterranean region, crop productivity and food security are closely linked to the adaptation of cropping systems to multiple abiotic stresses. Limited and unpredictable rainfall and low soil fertility have reduced agricultural productivity and environmental sustainability. For this reaso...

  12. Incentive Design for Introducing Genetically Modified Crops

    OpenAIRE

    Kingwell, Ross S.

    2000-01-01

    The introduction of genetically modified (GM) crops raises several issues. This paper looks at incentives required to reduce problems of illegal and improper use of GM proprietary technology used in growing GM crops. A simple model of producer behaviour describes some key influences of a farmer’s response to GM crops. The model is illustrated using the example of INGARD cotton grown in Australia. The key findings are that legitimate adoption of a GM crop by a farmer depends on their attitude ...

  13. Grain legumes in organic cropping systems

    OpenAIRE

    Hauggaard-Nielsen, Dr. Henrik

    2002-01-01

    Grain legumes are valuable protein and energy sources in animal feeds and in human diets low in meat. Furthermore, grain legumes strongly benefit the cropping system, via biological fixation of atmospheric N2 - a fundamental process for maintaining soil fertility in organic farming systems. Other positive effects in the crop rotations are recycled N-rich crop residues and the break-crop effect in cereals-rich rotations. However, yield variability in grain legumes is well known and related to...

  14. Looking forward to genetically edited fruit crops.

    Science.gov (United States)

    Nagamangala Kanchiswamy, Chidananda; Sargent, Daniel James; Velasco, Riccardo; Maffei, Massimo E; Malnoy, Mickael

    2015-02-01

    The availability of genome sequences for many fruit crops has redefined the boundaries of genetic engineering and genetically modified (GM) crop plants. However commercialization of GM crops is hindered by numerous regulatory and social hurdles. Here, we focus on recently developed genome-editing tools for fruit crop improvement and their importance from the consumer perspective. Challenges and opportunities for the deployment of new genome-editing tools for fruit plants are also discussed.

  15. 7th International Crop Science Congress Announcement

    Institute of Scientific and Technical Information of China (English)

    2016-01-01

    August 14–19,2016 Beijing,China Crop Science—Innovation and SustainabilityInternational Crop Science Congress(ICSC)is a regular forum for crop scientists from around the world to integrate current knowledge into a global context and international applications.The Congress is organized about every four years beginning in July,1992.The International Crop Science Society has primary oversight for general

  16. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access)in ScienceDirect.

  17. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access)in ScienceDirect.The Editor-in-Chief of

  18. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2013-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access)in ScienceDirect.

  19. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2015-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access)in ScienceDirect.The Editor-in-Chief

  20. Crop diversity prevents serious weed problems

    DEFF Research Database (Denmark)

    Melander, Bo

    2016-01-01

    Weed management in organic crop production could benefit from more diversification of today’s cropping systems. However, the potential of diversification needs better documentation and solid suggestions for employment in practise must be identified.......Weed management in organic crop production could benefit from more diversification of today’s cropping systems. However, the potential of diversification needs better documentation and solid suggestions for employment in practise must be identified....

  1. Teatro Alley Houston – (EE.UU.

    Directory of Open Access Journals (Sweden)

    Ulrich Franzen y asociados, Arquitectos

    1974-07-01

    Full Text Available Both in view of its exterior shape and appearance as well as its interior decoration this building has been planned meticulously, considering the area, the population and the climate of the city as well as the usual medium of transport that the visitor will be using. The box-offices are accessible by car for which there is a nearby underground parking lot, connected with the theatre through a tunnel. The staircases are short and of different shapes. The theatre has spacious and shading terraces next to the foyers from where there is a view over the civic centre of the town. The interior decoration is inspired by the Spanish tradition, the South West Indies and Central America the influence of which is noted extensively in the area. The construction in general has been made with curved walls of fairfaced concrete on the outside and on the inside the colours are orange, brown, golden and blue.Este edificio se proyectó, tanto en su forma y aspecto exterior, como en su decoración interior, pensando meticulosamente en la zona, población de la ciudad y su clima, así como el medio habitual de transporte que utilizará el visitante. Las taquillas tienen acceso desde el automóvil, el cual se puede dejar en el estacionamiento subterráneo próximo, enlazado con el teatro mediante un túnel. Las escalinatas son variadas y constan de tramos cortos de forma diferente. Dispone de amplias y sombreadas terrazas, junto a las salas de descanso, desde las que se observa el centro cívico de la población. La decoración interior se inspiró en la tradición española, de las Indias Suroccidentales y de América Central, cuya influencia se nota ostensiblemente en la región. La construcción general se realizó a base de muros curvos de hormigón visto al exterior y colores naranja, marrón, dorado y azul en el interior.

  2. Managing cover crops: an economic perspective

    Science.gov (United States)

    Common reasons given by producers as to why they do not adopt cover crops are related to economics: time, labor, and cost required for planting and managing cover crops. While many of the agronomic benefits of cover crops directly relate to economics, there are costs associated with adopting the pra...

  3. Crop succession requirements in agricultural production planning

    NARCIS (Netherlands)

    Klein Haneveld, W.K.; Stegeman, A.

    2005-01-01

    A method is proposed to write crop succession requirements as linear constraints in an LP-based model for agricultural production planning. Crop succession information is given in the form of a set of inadmissible successions of crops. The decision variables represent the areas where a certain admis

  4. Cover crop effects on soil carbon and nitrogen under bioenergy sorghum crops

    Science.gov (United States)

    Cover crops can increase soil C and N storage and reduce the potential for N leaching under agronomic crops, but information on their benefits under bioenergy crops is scanty due to the removal of aboveground biomass. The objective of the study was to evaluate the effect of cover crops on soil organ...

  5. Use Of Crop Canopy Size To Estimate Water Requirements Of Vegetable Crops

    Science.gov (United States)

    Planting time, plant density, variety, and cultural practices vary widely for horticultural crops. It is difficult to estimate crop water requirements for crops with these variations. Canopy size, or factional ground cover, as an indicator of intercepted sunlight, is related to crop water use. We...

  6. Biogas production from catch crops

    DEFF Research Database (Denmark)

    Molinuevo-Salces, Beatriz; Larsen, Søren U.; Ahring, Birgitte Kiær

    2013-01-01

    Manure-based biogas plants in Denmark are dependent on high yielding biomass feedstock in order to secure economically feasible operation. The aim of this study was to investigate the potential of ten different catch crop species or mixtures as feedstock for biogas production in co......, being in the ranges of 1.4–3.0 t ha−1 and 0.3–1.7 t ha−1 for Holstebro and Aabenraa, respectively. Specific methane yields were in the range of 229–450 m3 t−1 of VS. Methane yields per hectare of up to 800 m3 ha−1 were obtained, making catch crops a promising source of feedstock for manure-based biogas...

  7. Transportation fuels from energy crops

    Energy Technology Data Exchange (ETDEWEB)

    Bhatia, V.K.; Kulsrestha, G.N.; Padmaja, K.V.; Kamra, S.; Bhagat, S.D. (Indian Inst. of Petroleum, Dehra Dun (India))

    1993-01-01

    Biomass constituents in the form of energy crops can be used as starting materials in the production of transportation fuels. The potential of biocrudes obtained from laticiferous species belonging to the families of Euphorbiaceae, Asclepiadaceae, Apocynaceae, Moraceae and Convolvulaceae for the production of hydrocarbon fuels has been explored. Results of studies carried out on upgrading these biocrudes by catalytic cracking using a commercial catalyst are presented. (author)

  8. Understanding crop and farm management

    OpenAIRE

    Chongtham, Iman Raj

    2016-01-01

    Agriculture faces challenges in meeting rising demand for food, feed, fibre and fuel while coping with pressure from globalisation, limited natural resources and climate change. Farmers will choose management practices based on their goals and available resources and these practices will influence farm performance. The aim of this thesis was to understand farmers’ crop and farm management practices and their links to farm(er) characteristics, productivity, biodiversity, marketing channels and...

  9. Responsive Polymers for Crop Protection

    Directory of Open Access Journals (Sweden)

    Serban F. Peteu

    2010-08-01

    Full Text Available This review outlines the responsive polymer methods currently in use with their potential application to plant protection and puts forward plant-specific mechanisms as stimuli in newly devised methods for smart release of crop protection agents (CPAs. CPAs include chemicals (fungicides, insecticides, herbicides, biochemicals (antibiotics, RNA-based vaccines for plant viruses, semiochemicals (pheromones, repellents, allomones, microbial pesticides, growth regulators (insect and plant or micronutrients, all with crop protection effects. This appraisal focuses on emerging uses of polymer nano-encapsulated CPAs. Firstly, the most interesting advances in controlled release methods are critically discussed with their advantages and drawbacks. Secondly, several plant-specific stimuli-based smart methods are anticipated for use alongside the polymer nano- or micro-capsules. These new CPA release methods are designed to (i protect plants against infection produced by fungi or bacteria, and (ii apply micro-nutrients when the plants need it the most. Thus, we foresee (i the responsive release of nano- encapsulated bio-insecticides regulated by plant stress enzymes, and (ii the delivery of micro-nutrients synchronized by the nature or intensity of plant root exudates. Such continued advances of nano-scale smart polymer-based CPAs for the protection of crops herald a “small revolution” for the benefit of sustainable agriculture.

  10. SALT TOLERANCE OF CROP PLANTS

    Directory of Open Access Journals (Sweden)

    Hamdia, M. A

    2010-09-01

    Full Text Available Several environmental factors adversely affect plant growth and development and final yield performance of a crop. Drought, salinity, nutrient imbalances (including mineral toxicities and deficiencies and extremes of temperature are among the major environmental constraints to crop productivity worldwide. Development of crop plants with stress tolerance, however, requires, among others, knowledge of the physiological mechanisms and genetic controls of the contributing traits at different plant developmental stages. In the past 2 decades, biotechnology research has provided considerable insights into the mechanism of biotic stress tolerance in plants at the molecular level. Furthermore, different abiotic stress factors may provoke osmotic stress, oxidative stress and protein denaturation in plants, which lead to similar cellular adaptive responses such as accumulation of compatible solutes, induction of stress proteins, and acceleration of reactive oxygen species scavenging systems. Recently, the authores try to improve plant tolerance to salinity injury through either chemical treatments (plant hormones, minerals, amino acids, quaternary ammonium compounds, polyamines and vitamins or biofertilizers treatments (Asymbiotic nitrogen-fixing bacteria, symbiotic nitrogen-fixing bacteria and mycorrhiza or enhanced a process used naturally by plants to minimise the movement of Na+ to the shoot, using genetic modification to amplify the process, helping plants to do what they already do - but to do it much better."

  11. Method for optimizing harvesting of crops

    DEFF Research Database (Denmark)

    2008-01-01

      In order e.g. to optimize harvesting crops of the kind which may be self dried on a field prior to a harvesting step (116, 118), there is disclosed a method of providing a mobile unit (102) for working (114, 116, 118) the field with crops, equipping the mobile unit (102) with crop biomass...... from moving the mobile unit on the field and the moisture content (109a, 109b), and determining an optimised drying time (104a, 104b) prior to the following harvesting step (116, 118) in response to the spatial crop biomass and crop moisture content characteristics map and in response to a weather...

  12. Method for optimizing harvesting of crops

    DEFF Research Database (Denmark)

    2010-01-01

    In order e.g. to optimize harvesting crops of the kind which may be self dried on a field prior to a harvesting step (116, 118), there is disclosed a method of providing a mobile unit (102) for working (114, 116, 118) the field with crops, equipping the mobile unit (102) with crop biomass measuring...... moving the mobile unit on the field and the moisture content (109a, 109b), and determining an optimised drying time (104a, 104b) prior to the following harvesting step (116, 118) in response to the spatial crop biomass and crop moisture content characteristics map and in response to a weather forecast...

  13. 7th International Crop Science Congress Announcement

    Institute of Scientific and Technical Information of China (English)

    2015-01-01

    August 14–19,2016 Beijing,China Crop Science—Innovation and SustainabilityInternational Crop Science Congress(ICSC)is a regular forum for crop scientists from around the world to integrate current knowledge into a global context and international applications.The Congress is organized about every four years beginning in July,1992.The International Crop Science Society has primary oversight for general operations of Congresses.The location will rotate among countries that propose and are accepted to host the Congress.7th International Crop Science Congress(7th ICSC),jointly hosted by the Chinese Academy of

  14. Developing Process of Tropical Crop Machinery Standardization

    Institute of Scientific and Technical Information of China (English)

    2005-01-01

    @@ General Situation Tropical crop machinery is a new special mechanical profession, which began to develop from 1950s to 1960s in China. Because the weather, soil and farm crops varieties in tropical region are greatly different from those in the other regions, most of the traditional farm machinery can't be directly used in tropical region or on the tropical crops. Tropical crop machinery needs a special design and manufacture. So some professional research institutes and education units were set up and some enterprises were built at that time, and the profession of tropical crop machinery was formed.

  15. Relevance of Crop Biology for Environmental Risk Assessment of Genetically Modified Crops in Africa

    OpenAIRE

    2015-01-01

    Knowledge about the crop biology of economic crops in Africa is needed for regulators to accurately review dossiers and conduct comprehensive environmental risk assessments (ERAs). This information allows regulators to decide whether biotech crops present a risk to biodiversity, since crossing between domesticated crops and their wild relatives could affect the adaptations of the wild species. The criteria that should be used in the evaluation of African crops for ERA include growth habit, ce...

  16. RELEVANCE OF CROP BIOLOGY FOR ENVIRONMENTAL RISK ASSESSMENT OF GENETICALLY MODIFIED CROPS IN AFRICA

    OpenAIRE

    2015-01-01

    Knowledge about the crop biology of economic crops in Africa is needed for regulators to accurately review dossiers and conduct comprehensive environmental risk assessments (ERA). This information allows regulators to decide whether biotech crops present a risk to biodiversity, since crossing between domesticated crops and their wild relatives could affect the adaptations of the wild species. The criteria that should be used in the evaluation of African crops for environmental risk assessmen...

  17. From crop domestication to super-domestication.

    Science.gov (United States)

    Vaughan, D A; Balázs, E; Heslop-Harrison, J S

    2007-11-01

    Research related to crop domestication has been transformed by technologies and discoveries in the genome sciences as well as information-related sciences that are providing new tools for bioinformatics and systems' biology. Rapid progress in archaeobotany and ethnobotany are also contributing new knowledge to understanding crop domestication. This sense of rapid progress is encapsulated in this Special Issue, which contains 18 papers by scientists in botanical, crop sciences and related disciplines on the topic of crop domestication. One paper focuses on current themes in the genetics of crop domestication across crops, whereas other papers have a crop or geographic focus. One feature of progress in the sciences related to crop domestication is the availability of well-characterized germplasm resources in the global network of genetic resources centres (genebanks). Germplasm in genebanks is providing research materials for understanding domestication as well as for plant breeding. In this review, we highlight current genetic themes related to crop domestication. Impressive progress in this field in recent years is transforming plant breeding into crop engineering to meet the human need for increased crop yield with the minimum environmental impact - we consider this to be 'super-domestication'. While the time scale of domestication of 10 000 years or less is a very short evolutionary time span, the details emerging of what has happened and what is happening provide a window to see where domestication might - and can - advance in the future.

  18. GENETICALLY MODIFIED FOOD CROPS AND PUBLIC HEALTH

    Directory of Open Access Journals (Sweden)

    Acosta Orlando

    2008-12-01

    Full Text Available The progress made in plant biotechnology has provided an opportunity to new food crops being developed having desirable traits for improving crop yield, reducing the use of agrochemicals and adding nutritional properties to staple crops. However, genetically modified (GM crops have become a subject of intense debate in which opponents argue that GM crops represent a threat to individual freedom, the environment, public health and traditional economies. Despite the advances in food crop agriculture, the current world situation is still characterised by massive hunger and chronic malnutrition, representing a major public health problem. Biofortified GM crops have been considered an important and complementary strategy for delivering naturally-fortified staple foods to malnourished populations. Expert advice and public concern have led to designing strategies for assessing the potential risks involved in cultivating and consuming GM crops. The present critical review was aimed at expressing some conflicting points of view about the potential risks of GM crops for public health. It was concluded that GM food crops are no more risky than those genetically modified by conventional methods and that these GM crops might contribute towards reducing the amount of malnourished people around the world. However, all this needs to be complemented by effective political action aimed at increasing the income of people living below the poverty-line.

  19. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2014-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access) in Science Direct.The Editor-in-Chief of The Crop Journal is Professor Jianmin Wan,PhD,Cheung Kong Scholar,Director of the Institute of Crop Science and Executive Vice President of the Crop Science Society of China,supported by

  20. The Crop Journal Calls for Papers

    Institute of Scientific and Technical Information of China (English)

    2015-01-01

    <正>We would like to invite you to submit your latest research accomplishments to The Crop Journal(ISSN:2095-5421;Online ISSN:2214-5141,CN 10-1112/S),a new bimonthly academic journal co-sponsored by the Crop Science Society of China and the Institute of Crop Science,Chinese Academy of Agricultural Sciences.The Crop Journal is freely available online(Open Access)in Science Direct.The Editor-in-Chief of The Crop Journal is Professor Jianmin Wan,Ph D,Cheung Kong Scholar,Director of the Institute of Crop Science and Executive Vice President of the Crop Science Society of China,supported by

  1. Will breeding for nitrogen use efficient crops lead to nitrogen use efficient cropping systems?

    DEFF Research Database (Denmark)

    Dresbøll, Dorte Bodin; Thorup-Kristensen, Kristian

    2014-01-01

    The benefits of improving nitrogen use efficiency (NUE) in crops are typically studied through the performance of the individual crop. However, in order to increase yields in a sustainable way, improving NUE of the cropping systems must be the aim. We did a model simulation study to investigate how...... improvement of NUE traits of individual crops affects the succeeding crops and the NUE of the crop rotation. Based on experimental results parameterization was altered for different types of improved NUE in the EU-Rotate_N model, e.g. through higher N harvest index, reduced litter loss or improved root depth...... penetration rate. The different ways of improving NUE have different effects on the cropping system, affecting either N uptake, the ability of the crop to hold on to N already taken up, or the fraction of crop N being harvested. Due to the different modes of action, the model simulations show...

  2. Will breeding for nitrogen use efficient crops lead to nitrogen use efficient cropping systems?

    DEFF Research Database (Denmark)

    Dresbøll, Dorte Bodin; Thorup-Kristensen, Kristian

    2014-01-01

    The benefits of improving nitrogen use efficiency (NUE) in crops are typically studied through the performance of the individual crop. However, in order to increase yields in a sustainable way, improving NUE of the cropping systems must be the aim. We did a model simulation study to investigate how...... is analyzed for the whole cropping system. The environmental conditions, crop choices and management will all affect the fate of the N left in the soil, and whether this will contribute mainly to leaching loss or be used for production in later crops. As an example, increasing pre-crop fertilization was shown...... to affect the leaching after the following oilseed rape crop with up to 50 kg N ha-1 taken up before it was lost to the environment when pre-crop fertilization as well as root depth penetration rate was high. All in all, the simulations illustrate the concept of NUE as the result of interactions between...

  3. Weed management strategies for castor bean crops

    Directory of Open Access Journals (Sweden)

    Augusto Guerreiro Fontoura Costa

    2014-04-01

    Full Text Available Castor bean crops are agriculturally relevant due to the quality and versatility of their oil, both for the chemical industry and for biodiesel production. Proper weed management is important for both the cultivation and the yield of castor bean crops; therefore, the intention of the present work is to review pertinent information regarding weed management, including the studies regarding weed interference periods, chemical controls for use in different crop production systems and herbicide selectivity, for castor bean crops. Weed science research for castor bean crops is scarce. One of the main weed management challenges for castor bean crops is the absence of herbicides registered with the Ministry of Agriculture, Livestock and Food Supply (MALFS. Research for viable herbicides for weed control in castor bean crops should be directed by research and/or rural extension institutions, associations and farmers cooperatives, as well as by manufactures, for the registration of these selective herbicides, which would be primarily used to control eudicotyledons in castor bean crops. New studies involving the integration of weed control methods in castor bean also may increase the efficiency of weed management, for both small farmers using traditional crop methods in the Brazilian Northeast region, as well as for areas with the potential for large scale production, using conservation tillage systems, such as the no-tillage crop production system.

  4. Alternative Crops and Biofuel Production

    Energy Technology Data Exchange (ETDEWEB)

    Kenkel, Philip [Oklahoma State Univ., Stillwater, OK (United States); Holcomb, Rodney B. [Oklahoma State Univ., Stillwater, OK (United States)

    2013-03-01

    In order for the biofuel industry to meet the RFS benchmarks for biofuels, new feedstock sources and production systems will have to be identified and evaluated. The Southern Plains has the potential to produce over a billion gallons of biofuels from regionally produced alternative crops, agricultural residues, and animal fats. While information on biofuel conversion processes is available, it is difficult for entrepreneurs, community planners and other interested individuals to determine the feasibility of biofuel processes or to match production alternatives with feed stock availability and community infrastructure. This project facilitates the development of biofuel production from these regionally available feed stocks. Project activities are concentrated in five major areas. The first component focused on demonstrating the supply of biofuel feedstocks. This involves modeling the yield and cost of production of dedicated energy crops at the county level. In 1991 the DOE selected switchgrass as a renewable source to produce transportation fuel after extensive evaluations of many plant species in multiple location (Caddel et al,. 2010). However, data on the yield and cost of production of switchgrass are limited. This deficiency in demonstrating the supply of biofuel feedstocks was addressed by modeling the potential supply and geographic variability of switchgrass yields based on relationship of available switchgrass yields to the yields of other forage crops. This model made it possible to create a database of projected switchgrass yields for five different soil types at the county level. A major advantage of this methodology is that the supply projections can be easily updated as improved varieties of switchgrass are developed and additional yield data becomes available. The modeling techniques are illustrated using the geographic area of Oklahoma. A summary of the regional supply is then provided.

  5. Metabolomics of genetically modified crops.

    Science.gov (United States)

    Simó, Carolina; Ibáñez, Clara; Valdés, Alberto; Cifuentes, Alejandro; García-Cañas, Virginia

    2014-10-20

    Metabolomic-based approaches are increasingly applied to analyse genetically modified organisms (GMOs) making it possible to obtain broader and deeper information on the composition of GMOs compared to that obtained from traditional analytical approaches. The combination in metabolomics of advanced analytical methods and bioinformatics tools provides wide chemical compositional data that contributes to corroborate (or not) the substantial equivalence and occurrence of unintended changes resulting from genetic transformation. This review provides insight into recent progress in metabolomics studies on transgenic crops focusing mainly in papers published in the last decade.

  6. Faba bean in cropping systems

    DEFF Research Database (Denmark)

    Steen Jensen, Erik; Peoples, Mark B.; Hauggaard-Nielsen, Henrik

    2010-01-01

    bean may prove to be a key component of future arable cropping systems where declining supplies and high prices of fossil energy are likely to constrain the affordability and use of fertilizers. This will help address the increasing demand by consumers and governments for agriculture to reduce its...... impact on the environment and climate through new, more sustainable approaches to food production. The aims of this paper are to review the role of faba bean in global plant production systems, the requirements for optimal faba bean production and to highlight the beneficial effects of faba bean...

  7. Metabolomics of Genetically Modified Crops

    Directory of Open Access Journals (Sweden)

    Carolina Simó

    2014-10-01

    Full Text Available Metabolomic-based approaches are increasingly applied to analyse genetically modified organisms (GMOs making it possible to obtain broader and deeper information on the composition of GMOs compared to that obtained from traditional analytical approaches. The combination in metabolomics of advanced analytical methods and bioinformatics tools provides wide chemical compositional data that contributes to corroborate (or not the substantial equivalence and occurrence of unintended changes resulting from genetic transformation. This review provides insight into recent progress in metabolomics studies on transgenic crops focusing mainly in papers published in the last decade.

  8. Metabolomics of Genetically Modified Crops

    Science.gov (United States)

    Simó, Carolina; Ibáñez, Clara; Valdés, Alberto; Cifuentes, Alejandro; García-Cañas, Virginia

    2014-01-01

    Metabolomic-based approaches are increasingly applied to analyse genetically modified organisms (GMOs) making it possible to obtain broader and deeper information on the composition of GMOs compared to that obtained from traditional analytical approaches. The combination in metabolomics of advanced analytical methods and bioinformatics tools provides wide chemical compositional data that contributes to corroborate (or not) the substantial equivalence and occurrence of unintended changes resulting from genetic transformation. This review provides insight into recent progress in metabolomics studies on transgenic crops focusing mainly in papers published in the last decade. PMID:25334064

  9. 智慧景区服务创新研究--以福州三坊七巷为例%Research on Service Innovation of Smart Scenic Spot:A Case Study of Three Lanes and Seven Alleys in Fuzhou City

    Institute of Scientific and Technical Information of China (English)

    翁秋妹; 陈章旺

    2014-01-01

    以服务主导逻辑作为技术导向型和需求导向型结合的理论平台,阐释智慧旅游的服务内涵及其对智慧景区服务创新的影响,并以此为基础构建出智慧景区服务创新的概念模型。最后,以三坊七巷智慧景区的建设为例,研究从服务游客与居民、服务行政管理部门、服务旅游业态等3方面进行服务创新,改善旅游服务品质与效率,提升游客体验满意度,保障居民安全,进而保持三坊七巷景区旅游业态的持续竞争力,促进福州旅游产业的转型升级。%The theory of logicof service-dominant is both technology-oriented and demand-oriented, covering the exposition of smart tourism service as well as its effect on the innovation of smart scenic spot service. Based on the above theory, this paper is devoted to depicting the conceptual model of smart tourism service innovation. Three Lanes and Seven Alleys are quoted to show the service innovation.And with the implementation of these efforts, quality and efficiency of tourism can be the key for customers satisfaction which leads to the ultimate goal of maintaining the competitive edge of Three Lanes and Seven Alleys scenic as well as upgrading the transformation of tourism industry in Fuzhou.

  10. Short rotation Wood Crops Program

    Energy Technology Data Exchange (ETDEWEB)

    Wright, L.L.; Ehrenshaft, A.R.

    1990-08-01

    This report synthesizes the technical progress of research projects in the Short Rotation Woody Crops Program for the year ending September 30, 1989. The primary goal of this research program, sponsored by the US Department of Energy's Biofuels and Municipal Waste Technology Division, is the development of a viable technology for producing renewable feedstocks for conversion to biofuels. One of the more significant accomplishments was the documentation that short-rotation woody crops total delivered costs could be $40/Mg or less under optimistic but attainable conditions. By taking advantage of federal subsidies such as those offered under the Conservation Reserve Program, wood energy feedstock costs could be lower. Genetic improvement studies are broadening species performance within geographic regions and under less-than-optimum site conditions. Advances in physiological research are identifying key characteristics of species productivity and response to nutrient applications. Recent developments utilizing biotechnology have achieved success in cell and tissue culture, somaclonal variation, and gene-insertion studies. Productivity gains have been realized with advanced cultural studies of spacing, coppice, and mixed-species trials. 8 figs., 20 tabs.

  11. Connecting Biochemical Photosynthesis Models with Crop Models to Support Crop Improvement

    Directory of Open Access Journals (Sweden)

    Alex Wu

    2016-10-01

    Full Text Available The next advance in field crop productivity will likely need to come from improving crop use efficiency of resources (e.g. light, water and nitrogen, aspects of which are closely linked with overall crop photosynthetic efficiency. Progress in genetic manipulation of photosynthesis is confounded by uncertainties of consequences at crop level because of difficulties connecting across scales. Crop growth and development simulation models that integrate across biological levels of organization and use a gene-to-phenotype modelling approach may present a way forward. There has been a long history of development of crop models capable of simulating dynamics of crop physiological attributes. Many crop models incorporate canopy photosynthesis (source as a key driver for crop growth, while others derive crop growth from the balance between source- and sink-limitations. Modelling leaf photosynthesis has progressed from empirical modelling via light response curves to a more mechanistic basis, having clearer links to the underlying biochemical processes of photosynthesis. Cross-scale modelling that connects models at the biochemical and crop levels and utilises developments in upscaling leaf-level models to canopy models has the potential to bridge the gap between photosynthetic manipulation at the biochemical level and its consequences on crop productivity. Here we review approaches to this emerging cross-scale modelling framework and reinforce the need for connections across levels of modelling. Further, we propose strategies for connecting biochemical models of photosynthesis into the cross-scale modelling framework to support crop improvement through photosynthetic manipulation.

  12. Connecting Biochemical Photosynthesis Models with Crop Models to Support Crop Improvement

    Science.gov (United States)

    Wu, Alex; Song, Youhong; van Oosterom, Erik J.; Hammer, Graeme L.

    2016-01-01

    The next advance in field crop productivity will likely need to come from improving crop use efficiency of resources (e.g., light, water, and nitrogen), aspects of which are closely linked with overall crop photosynthetic efficiency. Progress in genetic manipulation of photosynthesis is confounded by uncertainties of consequences at crop level because of difficulties connecting across scales. Crop growth and development simulation models that integrate across biological levels of organization and use a gene-to-phenotype modeling approach may present a way forward. There has been a long history of development of crop models capable of simulating dynamics of crop physiological attributes. Many crop models incorporate canopy photosynthesis (source) as a key driver for crop growth, while others derive crop growth from the balance between source- and sink-limitations. Modeling leaf photosynthesis has progressed from empirical modeling via light response curves to a more mechanistic basis, having clearer links to the underlying biochemical processes of photosynthesis. Cross-scale modeling that connects models at the biochemical and crop levels and utilizes developments in upscaling leaf-level models to canopy models has the potential to bridge the gap between photosynthetic manipulation at the biochemical level and its consequences on crop productivity. Here we review approaches to this emerging cross-scale modeling framework and reinforce the need for connections across levels of modeling. Further, we propose strategies for connecting biochemical models of photosynthesis into the cross-scale modeling framework to support crop improvement through photosynthetic manipulation.

  13. Genetically Modified Crops and Food Security

    OpenAIRE

    2013-01-01

    The role of genetically modified (GM) crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers' income and thus their economic access to food. Smallholder farmers make up a large proportion of the undernourished people worldwide. Our study focuses on this latter aspect and provides the firs...

  14. 7 CFR 1219.5 - Crop year.

    Science.gov (United States)

    2010-01-01

    ... AND ORDERS; MISCELLANEOUS COMMODITIES), DEPARTMENT OF AGRICULTURE HASS AVOCADO PROMOTION, RESEARCH, AND INFORMATION Hass Avocado Promotion, Research, and Information Order Definitions § 1219.5 Crop...

  15. 7th International Crop Science Congress Announcement

    Institute of Scientific and Technical Information of China (English)

    2016-01-01

    August 14-19,2016 Beijing,China Crop Science-Innovation and SustainabilityInternational Crop Science Congress(ICSC)is a regular forum for crop scientists from around the world to integrate current knowledge into a global context and international applications.The Congress is organized about every four years beginning in July,1992.The International Crop Science Society has primary oversight for general operations of Congresses.The location will rotate among countries that propose and are accepted to host the

  16. Origins of food crops connect countries worldwide

    Science.gov (United States)

    Achicanoy, Harold A.; Bjorkman, Anne D.; Navarro-Racines, Carlos; Guarino, Luigi; Flores-Palacios, Ximena; Engels, Johannes M. M.; Wiersema, John H.; Dempewolf, Hannes; Sotelo, Steven; Ramírez-Villegas, Julian; Castañeda-Álvarez, Nora P.; Fowler, Cary; Jarvis, Andy; Rieseberg, Loren H.; Struik, Paul C.

    2016-01-01

    Research into the origins of food plants has led to the recognition that specific geographical regions around the world have been of particular importance to the development of agricultural crops. Yet the relative contributions of these different regions in the context of current food systems have not been quantified. Here we determine the origins (‘primary regions of diversity’) of the crops comprising the food supplies and agricultural production of countries worldwide. We estimate the degree to which countries use crops from regions of diversity other than their own (‘foreign crops’), and quantify changes in this usage over the past 50 years. Countries are highly interconnected with regard to primary regions of diversity of the crops they cultivate and/or consume. Foreign crops are extensively used in food supplies (68.7% of national food supplies as a global mean are derived from foreign crops) and production systems (69.3% of crops grown are foreign). Foreign crop usage has increased significantly over the past 50 years, including in countries with high indigenous crop diversity. The results provide a novel perspective on the ongoing globalization of food systems worldwide, and bolster evidence for the importance of international collaboration on genetic resource conservation and exchange.

  17. Group-based crop change planning

    DEFF Research Database (Denmark)

    Tayyebi, Amin; Arsanjani, Jamal J.; Tayyebi, Amir H.;

    2016-01-01

    as a result of crop change in an agricultural landscape: (1) conflicts among multiple ecosystem services i.e., internal conflicts and (2) conflicts among multiple stakeholders i.e., external conflicts. While a spatial decision support system (SDSS) can provide answers concerning multifaceted problems...... erosion, greenhouse gas emission, surface water, and biodiversity, to develop two crop change scenarios by replacing perennial energy crops with annual energy crops and vice versa. We then used an online SDSS, SmartScape™, and applied it to Dane county, Wisconsin, U.S. to (1) run the two aforementioned...

  18. Large area crop inventory experiment crop assessment subsystem software requirements document

    Science.gov (United States)

    1975-01-01

    The functional data processing requirements are described for the Crop Assessment Subsystem of the Large Area Crop Inventory Experiment. These requirements are used as a guide for software development and implementation.

  19. Ammonia emission from crop residues : quantification of ammonia volatilization based on crop residue properties

    NARCIS (Netherlands)

    Ruijter, de F.J.; Huijsmans, J.F.M.

    2012-01-01

    This paper gives an overview of available literature data on ammonia volatilization from crop residues. From these data, a relation is derived for the ammonia emission depending on the N-content of crop residue.

  20. Crop protection by seed coating.

    Science.gov (United States)

    Ehsanfar, S; Modarres-Sanavy, S A M

    2005-01-01

    Providence of sufficient and healthy food for increasing human population clears the importance of notice to increasing crop production in company with environmental loss reduction. Growth and yield of every plant with sexual reproduction, depends on germination & emergence of sown seeds. Seed is a small alive plant that its biological function is protection and nutrition of embryo. Biological, chemical and physiological characteristics of seed, affect on plant performance & its resistance to undesirable environmental conditions, and even on its total yield. So attention to seed and try to increase its performance is so important. One of the factors that cause reduction in germination percentage and seedling establishment, is seed disease. It's possible to control these diseases by treating the seed before planting it. Coating the seed with pesticides, is one of the ways to gain this goal. Seed coating is a technique in which several material as fertilizers, nutritional elements, moisture attractive or repulsive agents, plant growth regulators, rhizobium inocolum, chemical & pesticide etc, add to seed by adhesive agents and cause to increase seed performance and germination. Seed coating, leads to increase benefits in seed industry, because seeds can use all of their genetic vigor. This technique is used for seeds of many garden plants, valuable crops (such as corn, sunflower, canola, alfalfa,...) and some of the grasses. In this technique that was first used in coating cereal seeds in 1930, a thin and permeable layer of pesticide is stuck on seed surface and prevent damage of seedborn pathogens. This layer is melted or splited after absorption of moisture and suitable temperature by seed, and let the radical to exit the seed. In this approach materials are used accurately with seed, evaporation & leakage of pesticide and also adverse effects of some pesticides on seeds are diminished, and these factors cause to increase the accuracy and performance of pesticide

  1. Energy crops in rotation. A review

    Energy Technology Data Exchange (ETDEWEB)

    Zegada-Lizarazu, Walter; Monti, Andrea [Department of Agroenvironmental Science and Technology, University of Bologna, Viale G. Fanin, 44 - 40127, Bologna (Italy)

    2011-01-15

    The area under energy crops has increased tenfold over the last 10 years, and there is large consensus that the demand for energy crops will further increase rapidly to cover several millions of hectares in the near future. Information about rotational systems and effects of energy crops should be therefore given top priority. Literature is poor and fragmentary on this topic, especially about rotations in which all crops are exclusively dedicated to energy end uses. Well-planned crop rotations, as compared to continuous monoculture systems, can be expected to reduce the dependence on external inputs through promoting nutrient cycling efficiency, effective use of natural resources, especially water, maintenance of the long-term productivity of the land, control of diseases and pests, and consequently increasing crop yields and sustainability of production systems. The result of all these advantages is widely known as crop sequencing effect, which is due to the additional and positive consequences on soil physical-chemical and biological properties arising from specific crops grown in the same field year after year. In this context, the present review discusses the potential of several rotations with energy crops and their possibilities of being included alongside traditional agriculture systems across different agro-climatic zones within the European Union. Possible rotations dedicated exclusively to the production of biomass for bioenergy are also discussed, as rotations including only energy crops could become common around bio-refineries or power plants. Such rotations, however, show some limitations related to the control of diseases and to the narrow range of available species with high production potential that could be included in a rotation of such characteristics. The information on best-known energy crops such as rapeseed (Brassica napus) and sunflower (Helianthus annuus) suggests that conventional crops can benefit from the introduction of energy crops in

  2. 78 FR 4305 - Common Crop Insurance Regulations; Florida Citrus Fruit Crop Insurance Provisions; Correction

    Science.gov (United States)

    2013-01-22

    ... Fruit. DATES: Effective Date: January 22, 2013. FOR FURTHER INFORMATION CONTACT: Tim Hoffmann, Director... Corporation 7 CFR Part 457 RIN 0563-AC39 Common Crop Insurance Regulations; Florida Citrus Fruit Crop... corrections revised the Florida Citrus Fruit Crop Insurance Provisions that published on Friday, December...

  3. Environmental enhancement using short-rotation woody crops and perennial grasses as alternative agricultural crops

    Energy Technology Data Exchange (ETDEWEB)

    Tolbert, V.R. [Oak Ridge National Lab., TN (United States); Schiller, A. [Oak Ridge Inst. for Science and Education, TN (United States)

    1995-12-31

    Short-rotation woody crops and perennial grasses are grown as biomass feedstocks for energy and fiber. When replacing traditional row crops on similar lands, these alternative crops can provide multiple environmental benefits in addition to enhancing rural economies and providing valuable feedstock resources. The Department of Energy is supporting research to address how these crops can provide environmental benefits to soil, water and native wildlife species in addition to providing bioenergy feedstocks. Research is underway to address the potential for biomass crops to provide soil conservation and water quality improvements in crop settings. Replacement of traditional erosive row crops with biomass crops on marginal lands and establishment of biomass plantations as filter strips adjacent to streams and wetlands are being studied. The habitat value of different biomass crops for selected wildlife species is also under study. To date, these studies have shown that in comparison with row crops biomass plantings of both grass and tree crops increased biodiversity of birds; however, the habitat value of tree plantations is not equivalent to natural forests. The effects on native wildlife of establishing multiple plantations across a landscape are being studied. Combining findings on wildlife use of individual plantations with information on the cumulative effects of multiple plantations on wildlife populations can provide guidance for establishing and managing biomass crops to enhance biodiversity while providing biomass feedstocks. Data from site-specific environmental studies can provide input for evaluation of the probable effects of large-scale plantings at both landscape and regional levels of resolution.

  4. Cumulative and residual effects of potato cropping system management strategies on crop and soil health parameters

    Science.gov (United States)

    Soil and crop management practices can greatly affect parameters related to soil health, as well as crop productivity and disease development, and may provide options for more sustainable production. Different 3-yr potato cropping systems focused on specific management goals of soil conservation (SC...

  5. Comparison of different cover crop mulches and extracts on inhibition of crop and weed growth

    Directory of Open Access Journals (Sweden)

    Sturm, Domonic Johannes

    2016-02-01

    Full Text Available Weed suppression of cover crops is a result of competition for light, space, water and nutrients and the release of allelochemicals in the soil. Two laboratory and greenhouse experiments were conducted to analyse biochemical effects of extracts and mulches of Fagopyrum tataricum (L. Gaertn., Raphanus sativus var. oleiformis Pers. and a cover crop mixture on germination and plant growth of the crop plants maize (Zea mays L. and sugar beet (Beta vulgaris ssp. vulgaris var. altissima Döll. and the weeds Chenopodium album L., Matricaria chamomilla L. and Stellaria media (L. Vill.. In the first experiment, aqueous cover crop extracts were applied on crop and weed seeds in germination assays. Germination rate, mean germination time and root length of crops and weeds were measured. In experiment 2, the influence of cover crop mulch on germination rate and dry weight of the test plants was determined after a period of 21 days. Significant reductions of the root length for all test plants were observed in experiment 1. Additionally, mean germination time was extended for crops and weeds by all cover crops. Germination rate and dry matter of crops and weeds were decreased significantly in experiment 2 compared to the untreated control. Root length, germination rate and mean germination time in germination tests in experiment 1 were found to be correlated with biomass of crops and weeds in experiment 2. This work reveals the important role of biochemical effects on weed suppression by cover crops.

  6. Organic fertigation for greenhouse crops

    DEFF Research Database (Denmark)

    Pokhrel, Bhaniswor

    2017-01-01

    productivity is suboptimal nutrient management resulting from poor synchronization between crop nutrient demand and nutrient release from organic fertilizers, affecting the physical, chemical and biological characteristics of the root zone environment, and thus plant growth and productivity. Compared to solid...... of acidic water with ammonia. These fertilizers and commercially available lupin sap as well as pH-controlled chicken manure extract were applied either alone or in combinations to tomato, parsley or coriander grown in a peat-based medium. Their effect on nutrient availability, pH, electrical conductivity...... organic fertilizers, the application of liquid organic fertilizers potentially more accurately addresses the nutrient demand, because nutrients are readily available and different fertilizers are easily mixed. This PhD work explores the possibilities and challenges related to the application of liquid...

  7. Strategies for Improving Enterprise Standardization Management of Tropical Crop Machinery

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    @@ There are two categories of tropical crop machinery. One comprises operation machinery that is used for planting, managing and harvesting tropical crops, while the other comprises process machinery for processing tropical crops. Tropical crop machinery is distinguished from other agricultural machinery by the special crops that such machinery cultivates and processes.

  8. 7 CFR 457.109 - Sugar Beet Crop Insurance Provisions.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Sugar Beet Crop Insurance Provisions. 457.109 Section... CORPORATION, DEPARTMENT OF AGRICULTURE COMMON CROP INSURANCE REGULATIONS § 457.109 Sugar Beet Crop Insurance Provisions. The Sugar Beet Crop Insurance Provisions for the 1998 and succeeding crop years in countries...

  9. Mathematical Analysis and Simulation of Crop Micrometeorology

    NARCIS (Netherlands)

    Chen, J.

    1984-01-01

    In crop micrometeorology the transfer of radiation, momentum, heat and mass to or from a crop canopy is studied. Simulation models for these processes do exist but are not easy to handle because of their complexity and the long computing time they need. Moreover, up to now such models can only be ru

  10. Cropping system effects on wind erosion potential

    Science.gov (United States)

    Wind erosion of soil is a destructive process impacting crop productivity and human health and safety. The mechanics of wind erosion and soil properties that influence erosion are well understood. Less well-studied are the effects that cropping intensity has upon those soil properties. We collected ...

  11. Characterizing pesticide dissipation in food crops

    DEFF Research Database (Denmark)

    Fantke, Peter; Juraske, R.; Jolliet, O.

    2013-01-01

    Ingestion of residues via consumption of food crops is the predominant exposure route of the general population toward pesticides. However, pesticide dissipation in crops constitutes a main source of uncertainty in estimating residues in harvested crop parts and subsequent human exposure. Neverth......Ingestion of residues via consumption of food crops is the predominant exposure route of the general population toward pesticides. However, pesticide dissipation in crops constitutes a main source of uncertainty in estimating residues in harvested crop parts and subsequent human exposure....... Nevertheless, dissipation is a key mechanism in models assessing pesticide distribution in the cropenvironment and the magnitude of residues in harvest. We provide a consistent framework for characterizing pesticide dissipation in food crops for use in modeling approaches applied in health risk and impact...... degradation is dominating. We are currently testing the regression to predict degradation half-lives in crops. By providing mean degradation half-lives at 20°C for more than 300 pesticides, we reduce uncertainty and improve assumptions in current practice of health risk and impact assessments....

  12. Emerging Viral Diseases of Tomato Crops

    NARCIS (Netherlands)

    Hanssen, I.M.; Lapidot, M.; Thomma, B.P.H.J.

    2010-01-01

    Viral diseases are an important limiting factor in many crop production systems. Because antiviral products are not available, control strategies rely on genetic resistance or hygienic measures to prevent viral diseases, or on eradication of diseased crops to control such diseases. Increasing intern

  13. Lubrication properties of new crop oils

    Science.gov (United States)

    Oils from new crops such as lesquerella (Lesquerella fendleri), field pennycress (Thlaspi arvense L.), meadowfoam (Limnanthes alba L.), and cuphea PSR-23 (Cuphea viscosissima × Cuphea lanceolata) were investigated and compared with vegetable oils from commodity crops such as castor, corn, and soybea...

  14. Genomics Opportunities, New Crops and New Products

    Science.gov (United States)

    This chapter describes use of molecular markers and transgenics in development of new cultivars in a survey obtained from public and private sector breeders. It also reviews traits in Rosaceae crops for which markers are currently available for use in developing new crops. The surprising results a...

  15. Genetically Engineered Crops: Experiences and Prospects

    NARCIS (Netherlands)

    Giller, K.E.

    2016-01-01

    Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of much debate. This report reviews evidence accumulated from experiences on the most widely grown GE crops to date: herbicide-resistant and insect-resistant varieties of maize, soybean, and cotton. Whil

  16. Mathematical Modeling of the Agriculture Crop Technology

    Directory of Open Access Journals (Sweden)

    D. Drucioc

    1999-02-01

    Full Text Available The organized structure of computer system for economic and ecological estimation of agriculture crop technologies is described. The system is composed of six interconnected blocks. The linear, non-linear and stochastic mathematical models for machinery sizing and selection in farm-level cropping system is presented in the mathematical model block of computer system.

  17. Agricultural impacts: Mapping future crop geographies

    Science.gov (United States)

    Travis, William R.

    2016-06-01

    Modelled patterns of climate change impacts on sub-Saharan agriculture provide a detailed picture of the space- and timescales of change. They reveal hotspots where crop cultivation may disappear entirely, but also large areas where current or substitute crops will remain viable through this century.

  18. Improving selenium nutritional value of major crops

    Science.gov (United States)

    Micronutrient efficiency and development of nutrient-dense crops continue to be one of the most important global challenges. Se is an essential micronutrient to humans and serves as a cancer preventative agent. In order to improve Se nutritional and health promoting values in food crops, a better un...

  19. A GIS database for crop modelling

    NARCIS (Netherlands)

    Burrill, A.; Vossen, P.; Diepen, van C.A.

    1995-01-01

    The EC land information system has been combined with meteorological, topographical and crop parameter data, and with historical agricultural statistics, to produce an integrated database suitable as input to a European-level crop growth modelling system. The selection of variables to be included in

  20. Promise and issues of genetically modified crops.

    Science.gov (United States)

    Chen, Hao; Lin, Yongjun

    2013-05-01

    The growing area of genetically modified (GM) crops has substantially expanded since they were first commercialized in 1996. Correspondingly, the adoption of GM crops has brought huge economic and environmental benefits. All these achievements have been primarily supported by two simple traits of herbicide tolerance and insect resistance in the past 17 years. However, this situation will change soon. Recently, the advance of new products, technologies and safety assessment approaches has provided new opportunities for development of GM crops. In this review, we focus on the developmental trend in various aspects of GM crops including new products, technical innovation and risk assessment approaches, as well as potential challenges that GM crops are currently encountering.

  1. Switchgrass a valuable biomass crop for energy

    CERN Document Server

    2012-01-01

    The demand of renewable energies is growing steadily both from policy and from industry which seeks environmentally friendly feed stocks. The recent policies enacted by the EU, USA and other industrialized countries foresee an increased interest in the cultivation of energy crops; there is clear evidence that switchgrass is one of the most promising biomass crop for energy production and bio-based economy and compounds. Switchgrass: A Valuable Biomass Crop for Energy provides a comprehensive guide to  switchgrass in terms of agricultural practices, potential use and markets, and environmental and social benefits. Considering this potential energy source from its biology, breed and crop physiology to its growth and management to the economical, social and environmental impacts, Switchgrass: A Valuable Biomass Crop for Energy brings together chapters from a range of experts in the field, including a foreword from Kenneth P. Vogel, to collect and present the environmental benefits and characteristics of this a ...

  2. Ethical reflections on herbicide-resistant crops

    DEFF Research Database (Denmark)

    Sandøe, Peter; Madsen, Kathrine Hauge

    2005-01-01

    associatedwith herbicide-resistant crops are presented from the point of view of experts and lay people. In thepublic perception, herbicide-resistant (HR) crops are troublesome because of their association with twotechnologies: genetic engineering of crops and the use of herbicides. These technologies......The introduction of genetically modified (GM) crops has caused a fierce public debate in Europe.Much of the controversy centres on possible risks to the environment. A specific problem here is thatrisk perception of the scientific experts differs from that of the public. In this paper, risks...... are perceived asrisky because they seem to share certain features: in particular, their long-term effects are unknown andthey are dreaded. Other value questions also come into play. The public seems to be concerned that risksare not outweighed by usefulness, that using HR crops is the wrong path to sustainable...

  3. Crop Insurance, Premium Subsidy and Agricultural Output

    Institute of Scientific and Technical Information of China (English)

    XU Jing-feng; LIAO Pu

    2014-01-01

    This paper studied the effects of crop insurance on agricultural output with an economic growth model. Based on Ramsey-Cass-Koopmans (RCK) model, a basic model of agriculture economic growth was developed. Extending the basic model to incorporate uncertainty and insurance mechanism, a risk model and a risk-insurance model were built to study the inlfuences of risk and crop insurance on agricultural output. Compared with the steady states of the three models, the following results are achieved:(i) agricultural output decreases if we introduce uncertainty into the risk-free model;(ii) crop insurance promotes agriculture economic growth if insurance mechanism is introduced into the risk model;(iii) premium subsidy constantly improves agricultural output. Our contribution is that we studied the effects of crop insurance and premium subsidy from the perspective of economic growth in a dynamic framework, and proved the output promotion of crop insurance theoretically.

  4. ESTABLISHING CROP PRODUCTIVITY USING RADARSAT-2

    Directory of Open Access Journals (Sweden)

    H. McNairn

    2012-07-01

    Full Text Available Crop productivity is influenced by a number of management and environmental conditions, and variations in crop growth can occur in-season due to, for example, unfavourable meteorological conditions. Consequently information on crop growth must be temporally frequent in order to adequately characterize crop productivity. Leaf Area Index (LAI is a key indicator of crop productivity and a number of methods have been developed to derive LAI from optical satellite data. Integration of LAI estimates from synthetic aperture radar (SAR sensors would assist in efforts to monitor crop production through the growing season, particularly during periods of persistent cloud cover. Consequently, Agriculture and Agri-Food Canada has assessed the capability of RADARSAT-2 data to estimate LAI. The results of a sensitivity analysis revealed that several SAR polarimetric variables were strongly correlated with LAI derived from optical sensors for small grain crops. As the growing season progressed, contributions from volume scattering from the crop canopies increased. This led to the sensitivity of the intensity of linear cross-polarization backscatter, entropy and the Freeman-Durden volume scattering component, to LAI. For wheat and oats, correlations above 0.8 were reported. Following this sensitivity analysis, the Water Cloud Model (WCM was parameterized using LAI, soil moisture and SAR data. A look up table inversion approach to estimate LAI from SAR parameters, using the WCM, was subsequently developed. This inversion approach can be used to derive LAI from sensors like RADARSAT-2 to support the monitoring of crop condition throughout the cropping season.

  5. Water savings of redistributing global crop production

    Science.gov (United States)

    Davis, Kyle; Seveso, Antonio; Rulli, Maria Cristina; D'Odorico, Paolo

    2016-04-01

    Human demand for crop production is expected to increase substantially in the coming decades as a result of population growth, richer diets and biofuel use. For food production to keep pace, unprecedented amounts of resources - water, fertilizers, energy - will be required. This has led to calls for 'sustainable intensification' in which yields are increased on existing croplands while seeking to minimize impacts on water and other agricultural resources. Recent studies have quantified aspects of this, showing that there is a large potential to improve crop yields and increase harvest frequencies to better meet human demand. Though promising, both solutions would necessitate large additional inputs of water and fertilizer in order to be achieved under current technologies. However, the question of whether the current distribution of crops is, in fact, the best for realizing maximized production has not been considered to date. To this end, we ask: Is it possible to minimize water demand by simply growing crops where soil and climate conditions are best suited? Here we use maps of agro-ecological suitability - a measure of physical and chemical soil fertility - for 15 major food crops to identify differences between current crop distributions and where they can most suitably be planted. By redistributing crops across currently cultivated lands, we determine what distribution of crops would maintain current calorie production and agricultural value while minimizing the water demand of crop production. In doing this, our study provides a novel tool for policy makers and managers to integrate food security, environmental sustainability, and rural livelihoods by improving the use of freshwater resources without compromising crop calorie production or rural livelihoods.

  6. Embodied crop calories in animal products

    Science.gov (United States)

    Pradhan, Prajal; Lüdeke, Matthias K. B.; Reusser, Dominik E.; Kropp, Jürgen P.

    2013-12-01

    Increases in animal products consumption and the associated environmental consequences have been a matter of scientific debate for decades. Consequences of such increases include rises in greenhouse gas emissions, growth of consumptive water use, and perturbation of global nutrients cycles. These consequences vary spatially depending on livestock types, their densities and their production system. In this letter, we investigate the spatial distribution of embodied crop calories in animal products. On a global scale, about 40% of the global crop calories are used as livestock feed (we refer to this ratio as crop balance for livestock) and about 4 kcal of crop products are used to generate 1 kcal of animal products (embodied crop calories of around 4). However, these values vary greatly around the world. In some regions, more than 100% of the crops produced is required to feed livestock requiring national or international trade to meet the deficit in livestock feed. Embodied crop calories vary between less than 1 for 20% of the livestock raising areas worldwide and greater than 10 for another 20% of the regions. Low values of embodied crop calories are related to production systems for ruminants based on fodder and forage, while large values are usually associated with production systems for non-ruminants fed on crop products. Additionally, we project the future feed demand considering three scenarios: (a) population growth, (b) population growth and changes in human dietary patterns and (c) changes in population, dietary patterns and feed conversion efficiency. When considering dietary changes, we project the global feed demand to be almost doubled (1.8-2.3 times) by 2050 compared to 2000, which would force us to produce almost equal or even more crops to raise our livestock than to directly nourish ourselves in the future. Feed demand is expected to increase over proportionally in Africa, South-Eastern Asia and Southern Asia, putting additional stress on these

  7. RELEVANCE OF CROP BIOLOGY FOR ENVIRONMENTAL RISK ASSESSMENT OF GENETICALLY MODIFIED CROPS IN AFRICA

    Directory of Open Access Journals (Sweden)

    Olalekan eAkinbo

    2015-10-01

    Full Text Available Knowledge about the crop biology of economic crops in Africa is needed for regulators to accurately review dossiers and conduct comprehensive environmental risk assessments (ERA. This information allows regulators to decide whether biotech crops present a risk to biodiversity, since crossing between domesticated crops and their wild relatives could affect the adaptations of the wild species. The criteria that should be used in the evaluation of African crops for environmental risk assessment (ERA include: growth habit, centre of origin, centre of genetic diversity, proximity of wild relatives, inter-fertility, mode of pollen dispersal, length of pollen viability, mating system, invasiveness, weediness, mode of propagation, mode of seed dispersal and length of seed dormancy. In this paper, we discuss the crops being genetic engineered in Africa and describe the crop biology of those with native relatives.

  8. Biogas crops grown in energy crop rotations: Linking chemical composition and methane production characteristics.

    Science.gov (United States)

    Herrmann, Christiane; Idler, Christine; Heiermann, Monika

    2016-04-01

    Methane production characteristics and chemical composition of 405 silages from 43 different crop species were examined using uniform laboratory methods, with the aim to characterise a wide range of crop feedstocks from energy crop rotations and to identify main parameters that influence biomass quality for biogas production. Methane formation was analysed from chopped and over 90 days ensiled crop biomass in batch anaerobic digestion tests without further pre-treatment. Lignin content of crop biomass was found to be the most significant explanatory variable for specific methane yields while the methane content and methane production rates were mainly affected by the content of nitrogen-free extracts and neutral detergent fibre, respectively. The accumulation of butyric acid and alcohols during the ensiling process had significant impact on specific methane yields and methane contents of crop silages. It is proposed that products of silage fermentation should be considered when evaluating crop silages for biogas production.

  9. Cover crops in cereals – better companions than weeds?

    OpenAIRE

    Salonen, Jukka; Zarina, Livija; Melander, Bo

    2016-01-01

    Cover crops have gained popularity in cereal cropping now that they are one of the subsidized options in agri-environmental schemes of the EU. Several studies on cover/catch crops affecting nutrient leaching have been published but less information is available concerning their applicability for weed management. In our opinion, combinations of crop and cover crop types as well as crop sequencing conform IPM principles and optimize weed management. The PRODIVA project (ERA-Net Core Organic Plu...

  10. The benefits of herbicide-resistant crops.

    Science.gov (United States)

    Green, Jerry M

    2012-10-01

    Since 1996, genetically modified herbicide-resistant crops, primarily glyphosate-resistant soybean, corn, cotton and canola, have helped to revolutionize weed management and have become an important tool in crop production practices. Glyphosate-resistant crops have enabled the implementation of weed management practices that have improved yield and profitability while better protecting the environment. Growers have recognized their benefits and have made glyphosate-resistant crops the most rapidly adopted technology in the history of agriculture. Weed management systems with glyphosate-resistant crops have often relied on glyphosate alone, have been easy to use and have been effective, economical and more environmentally friendly than the systems they have replaced. Glyphosate has worked extremely well in controlling weeds in glyphosate-resistant crops for more than a decade, but some key weeds have evolved resistance, and using glyphosate alone has proved unsustainable. Now, growers need to renew their weed management practices and use glyphosate with other cultural, mechanical and herbicide options in integrated systems. New multiple-herbicide-resistant crops with resistance to glyphosate and other herbicides will expand the utility of existing herbicide technologies and will be an important component of future weed management systems that help to sustain the current benefits of high-efficiency and high-production agriculture.

  11. Gene flow from glyphosate-resistant crops.

    Science.gov (United States)

    Mallory-Smith, Carol; Zapiola, Maria

    2008-04-01

    Gene flow from transgenic glyphosate-resistant crops can result in the adventitious presence of the transgene, which may negatively impact markets. Gene flow can also produce glyphosate-resistant plants that may interfere with weed management systems. The objective of this article is to review the gene flow literature as it pertains to glyphosate-resistant crops. Gene flow is a natural phenomenon not unique to transgenic crops and can occur via pollen, seed and, in some cases, vegetative propagules. Gene flow via pollen can occur in all crops, even those that are considered to be self-pollinated, because all have low levels of outcrossing. Gene flow via seed or vegetative propagules occurs when they are moved naturally or by humans during crop production and commercialization. There are many factors that influence gene flow; therefore, it is difficult to prevent or predict. Gene flow via pollen and seed from glyphosate-resistant canola and creeping bentgrass fields has been documented. The adventitious presence of the transgene responsible for glyphosate resistance has been found in commercial seed lots of canola, corn and soybeans. In general, the glyphosate-resistant trait is not considered to provide an ecological advantage. However, regulators should consider the examples of gene flow from glyphosate-resistant crops when formulating rules for the release of crops with traits that could negatively impact the environment or human health.

  12. The impact of new energy crops on weed flora diversification in energy cropping systems

    Directory of Open Access Journals (Sweden)

    Glemnitz, Michael

    2016-02-01

    Full Text Available Despite various options in energy cropping for the diversification of agricultural land use, such as the introduction of new crops, in practice, there is a one-sided orientation toward the use of maize as biogas feedstock in Germany. One reason, why they are not yet introduced in practice, is that for most of them neither the agricultural feasibility nor their ecological and economic benefit could be clearly shown to the farmers up to now. As part of the research projects “Site-adapted Cropping Systems for Energy Crops” (EVA, and “Optimized energy cropping systems for the sustainable biogas production (Upscaling” the effects of three new energy crops have been tested under real farm conditions in two different regions in the northern part of Germany. The large scale field trial consisted of the comparison of the following energy crops: 0- maize as reference crop, 1- perennial Silphie (Silphium perfoliatum, 2- Szarvasi grass (Agropyron elongatum, and 3-perennial wild flower mixture. The trail has been investigated regarding the following effects: α-diversity at the plot scale, contribution to the β-diversity among the crops and species composition. The results suggest that the integration of the new perennial energy crop might contribute to an essential weed diversity enhancement. Weed flora diversity was between 2-4 times higher in most of the cases in the new energy crops compared to maize.

  13. Agricultural Residues and Biomass Energy Crops

    Energy Technology Data Exchange (ETDEWEB)

    None

    2016-06-01

    There are many opportunities to leverage agricultural resources on existing lands without interfering with production of food, feed, fiber, or forest products. In the recently developed advanced biomass feedstock commercialization vision, estimates of potentially available biomass supply from agriculture are built upon the U.S. Department of Agriculture’s (USDA’s) Long-Term Forecast, ensuring that existing product demands are met before biomass crops are planted. Dedicated biomass energy crops and agricultural crop residues are abundant, diverse, and widely distributed across the United States. These potential biomass supplies can play an important role in a national biofuels commercialization strategy.

  14. Modeling crop responses to environmental change

    Science.gov (United States)

    Rosenzweig, Cynthia

    1993-01-01

    Potential biophysical responses of crops to climate change are studied focusing on the primary environmental variables which define the limits to agricultural crop growth and production, and the principal methods for predicting climate change impacts on crop geography and production. It is concluded that the principal uncertainties in the prediction of the impacts of climate change on agriculture reside in the contribution of the direct effects of increasing CO2, in potential changes inclimate variability, and the effects of adjustments mechanisms in the context of climatic changes.

  15. Electroculture for crop enhancement by air anions

    Science.gov (United States)

    Pohl, H. A.; Todd, G. W.

    1981-12-01

    Electroculture, the practice of applying strong electric fields or other sources of small air ions to growing plants, has potential to markedly increase crop production and to speed crop growth. The considerable evidence for its effectiveness, and the studies of the mechanisms for its actions are discussed. A mild current of air anions (4 pA/cm2) stimulates bean crop growth and also earlier blossoming and increased growth in the annual, Exacum affine (Persian violet), as well as in seedling geraniums. The present results would indicate that the growing period required until the plants reach a saleable stage of maturity can be shortened by about two weeks under greenhouse conditions.

  16. The Crop Journal: A new scientific journal for the global crop science community

    Directory of Open Access Journals (Sweden)

    Jianmin Wan

    2013-10-01

    Full Text Available As global population increases and demands for food supplies become greater, we face great challenges in providing more products and in larger quantities from less arable land. Crop science has gained increasing importance in meeting these challenges and results of scientific research must be communicated worldwide on a regular basis. In many countries, however, crop scientists have to publish the results of their investigations in national journals with heterogeneous contents and in their native languages. As a consequence, valuable work often remains unknown to scientists elsewhere. As a big country with a large number of crop scientists, China has a wide range of climatic and ecological environments, diverse plant species and cropping systems, and different regional needs for food supplies, which justify the recent decision by the Crop Science Society of China and the Institute of Crop Science within the Chinese Academy of Agricultural Sciences, to launch a new communication channel, The Crop Journal. The goal of The Crop Journal is to meet an urgent need for a major Asia-based journal that covers the diverse fields of crop science. Our aim is to create a vital and thought-provoking journal that will highlight state-of-the-art original work and reviews by high-profile crop scientists and investigative groups throughout the world — a journal that will respond to the needs of specialists in strategic crop research. We will work with scientific and publishing colleagues worldwide, using The Plant Journal and Crop Science as models, to establish The Crop Journal as a broadly based high quality journal and a premier forum for issues in crop science. The Crop Journal will cover a wide range of topics, including crop genetics, breeding, agronomy, crop physiology, germplasm resources, grain chemistry, grain storage and processing, crop management practices, crop biotechnology, and biomathematics. The journal also encourages the submission of review

  17. The Effects of Urbanization on Aborigines and Their Adaptation Strategy:A Case Study of Nanluo Alley and Jiuyuan Village%城镇化对原住民的影响及其适应策略--以南锣鼓巷和韭园村为例

    Institute of Scientific and Technical Information of China (English)

    杨帆; 吕斌

    2015-01-01

    中国正处于快速城镇化进程中,人口的大量流动对空间原住民造成了较大的影响。通过选取具有代表性的两种原住民空间:人口输出空间和人口接收空间,分别以北京市南锣鼓巷与门头沟韭园村为研究对象,采用量化和质性研究相结合的方法,考察两个地区在城镇化背景下空间环境的演变,结合实地调研和访谈法进而明确两地原住民对这一变化过程采取的应对策略。研究结果显示,南锣鼓巷应对外来人口策略倾向于坚持表达自身意愿,尤其是受到严重干扰自己生活的扰动之后;而韭园村居民面对人口大量外流的情况更倾向于采取消极态度应对,一般以忍耐或降低自身心理预期的方式。由城市外围村落流出进入城市新建居民区和传统居民区,而城市老居民区的居民则流入新建居民区。城市外围村落的外推力主要为公共服务设施的落后,而传统居民区的外推力主要为居住建筑的老化与街区商业化。%China's urbanization is developing very fast.Large number of peasants flood into the cit-ies that has become threat to the local people.This research chooses two typical examples,the output space (Jiuyuan Village)and input space (Nanluo Alley).With quantitative and qualitative methods, the research focuses on spatial environment evolution under the circumstances of urbanization.Among the two research subj ects,local residents of Nanluo Alley choose to express their wills instead of com-promising,especially when the local people experience the disturbance.On the other side,people of Jiuyuan Village take the passive method and choose to bear or lower their physical and mental expecta-tion of urbanization.On the other hand,the population flows from the village to the urban area.The push power of Jiuyuan Village is the shortage of public service facilities and cutting down of agricul-ture.The push power of Nanluo Alley is the

  18. The Use of Cover Crops as Climate-Smart Management in Midwest Cropping Systems

    Science.gov (United States)

    Basche, A.; Miguez, F.; Archontoulis, S.; Kaspar, T.

    2014-12-01

    The observed trends in the Midwestern United States of increasing rainfall variability will likely continue into the future. Events such as individual days of heavy rain as well as seasons of floods and droughts have large impacts on agricultural productivity and the natural resource base that underpins it. Such events lead to increased soil erosion, decreased water quality and reduced corn and soybean yields. Winter cover crops offer the potential to buffer many of these impacts because they essentially double the time for a living plant to protect and improve the soil. However, at present, cover crops are infrequently utilized in the Midwest (representing 1-2% of row cropped land cover) in particular due to producer concerns over higher costs and management, limited time and winter growing conditions as well as the potential harm to corn yields. In order to expand their use, there is a need to quantify how cover crops impact Midwest cropping systems in the long term and namely to understand how to optimize the benefits of cover crops while minimizing their impacts on cash crops. We are working with APSIM, a cropping systems platform, to specifically quantify the long term future impacts of cover crop incorporation in corn-based cropping systems. In general, our regional analysis showed only minor changes to corn and soybean yields (cover crop was or was not included in the simulation. Further, a "bad spring" scenario (where every third year had an abnormally wet/cold spring and cover crop termination and planting cash crop were within one day) did not result in any major changes to cash crop yields. Through simulations we estimate an average increase of 4-9% organic matter improvement in the topsoil and an average decrease in soil erosion of 14-32% depending on cover crop planting date and growth. Our work is part of the Climate and Corn-based Cropping Systems Coordinated Agriculture Project (CSCAP), a collaboration of eleven Midwestern institutions established

  19. Deep-C Drilling: Carbon Sequestration at Depth under Vine Crops

    Science.gov (United States)

    Holmes, Allister; Mueller, Karin; Clothier, Brent; Deurer, Markus

    2014-05-01

    Management practices designed to increase carbon sequestration via perennial tree crops, are potential tools to mitigate the consequences of climate change. Changes in orchard management could enable growers to meet eco-verification market demands for products with a low carbon footprint, and potentially exploit the emerging business opportunity in carbon storage, whilst enhancing the delivery of ecosystem services that depend on soil carbon stocks. However, there is no standard methodology to verify any potential claims of carbon storage by perennial vine crops. We developed a robust methodology to quantify carbon storage in kiwifruit orchards. Soil carbon stocks (SCS) were determined in six depth increments to 1 m depth in two adjacent kiwifruit blocks, which had been established 10 ('young') and 25 ('old') years earlier. We used a 'space-for-time' analysis. Our key results were: • The 'young' and 'old' kiwifruit block stored about 139 and 145 t C/ha to 1 m depth. Between 80-90% of the SCS were stored in the top 0.5 m, and 89-95% in the top 0.7 m. • There was no significant difference between the SCS in row and alley to a depth of 0.5 m. • A CV of 5-15% indicates that 4-10 cores are needed for 80% confidence in the estimated SCS. • We recommend separating each core into the depths 0-0.1, 0.1-0.3, 0.3-0.5 and 0.5-1 m to allow the assessment of SCS dynamics. • We detected a weak spatial pattern of the SCS only for the 'old' kiwifruit block with a range of about 3 m. A sampling bay along a vine-row should have a maximum length of 3 m. We then assessed SCS in over 60 kiwifruit orchards throughout New Zealand. They stored on average 174.9 ± 3 t C ha-1 to 1 m depth. On average, 51% of the SCS down to 1 m depth were stored in the top 0.3 m, which is the standard depth according to the Kyoto protocol. About 72% of the SCS to 1 m depth were captured when increasing the sampling depth to 0.5 m. These results underscore the necessity to analyze SCS in an orchard

  20. 75 FR 65423 - Crop Assistance Program

    Science.gov (United States)

    2010-10-25

    ... production of any agricultural commodity for domestic consumption.'' FSA has used this authority in the past... payment rate for the crop. If there is more than one eligible producer on a farm that shared in the...

  1. Crop physiology calibration in the CLM

    Directory of Open Access Journals (Sweden)

    I. Bilionis

    2015-04-01

    scalable and adaptive scheme based on sequential Monte Carlo (SMC. The model showed significant improvement of crop productivity with the new calibrated parameters. We demonstrate that the calibrated parameters are applicable across alternative years and different sites.

  2. Storage of catch crops to produce biogas

    DEFF Research Database (Denmark)

    Molinuevo-Salces, Beatriz; Ahring, Birgitte Kiær; Uellendahl, Hinrich

    2014-01-01

    Catch crop biomass is a promising co-substrate for manure-based biogas plants in Denmark since the cultivation of catch crops is mandatory to retain nutrients in the soil, contributing to protect the aquatic environment. In general, the growth period for catch crops is from harvest of the previous...... crop in July-August to the end of the growing season and harvest in late October. Hence, for use of the biomass in biogas production there is a need for storage of the biomass. Storage as silage would guarantee the availability of the feedstock for biogas production during the whole year. A proper...... ensiling process determines the storage loss and the quality of the final silage and, thus, the possible use of it as a substrate for biogas production. Moreover, silage has been considered as a pre-treatment since it partially hydrolyses organic matter improving cellulose convertibility. Since a large...

  3. THE HERBICIDES ANTIDOTES OF AGRICULTURAL CROPS (OVERVIEW

    Directory of Open Access Journals (Sweden)

    Yablonskaya Y. K.

    2013-12-01

    Full Text Available The extensive overview of the currently used herbicides antidotes of agricultural crops is reviewed in this article. The most important results are discussed and the technology of combined application is described

  4. CropScape - Cropland Data Layer

    Data.gov (United States)

    National Agricultural Statistics Service, Department of Agriculture — The USDA National Agricultural Statistics Service (NASS) releases the annual Cropland Data Layer (CDL) via the NASS CropScape geospatial portal . The CDL product...

  5. Innovation in Crop Protection: Trends in Research.

    Science.gov (United States)

    Stetter; Lieb

    2000-05-15

    In the absence of the remarkable levels of growth in the yields of important crops, neither the rapid increase in living standards in industrialized countries nor the adequate standard of nutrition for the greater part of the world's population would have been possible. Alongside high-yielding varieties, improved agricultural techniques, and rapid mechanization, the chemical industry has also contributed substantially to progress in agriculture since roughly the middle of the nineteenth century. From the chemists "kitchens" came two "magic weapons": artificial fertilisers and chemical agents for crop protection. Today both have become indispensable to modern yield- and quality-orientated agriculture. This review spans the development of the crop-protection industry from its earliest beginnings to the present day and attempts to portray how the research-based crop-protection industry is prepared for current and future challenges. Considerable space is thus dedicated to the discussion of trends in research.

  6. Topography Mediates the Influence of Cover Crops on Soil Nitrate Levels in Row Crop Agricultural Systems.

    Science.gov (United States)

    Ladoni, Moslem; Kravchenko, Alexandra N; Robertson, G Phillip

    2015-01-01

    Supplying adequate amounts of soil N for plant growth during the growing season and across large agricultural fields is a challenge for conservational agricultural systems with cover crops. Knowledge about cover crop effects on N comes mostly from small, flat research plots and performance of cover crops across topographically diverse agricultural land is poorly understood. Our objective was to assess effects of both leguminous (red clover) and non-leguminous (winter rye) cover crops on potentially mineralizable N (PMN) and [Formula: see text] levels across a topographically diverse landscape. We studied conventional, low-input, and organic managements in corn-soybean-wheat rotation. The rotations of low-input and organic managements included rye and red clover cover crops. The managements were implemented in twenty large undulating fields in Southwest Michigan starting from 2006. The data collection and analysis were conducted during three growing seasons of 2011, 2012 and 2013. Observational micro-plots with and without cover crops were laid within each field on three contrasting topographical positions of depression, slope and summit. Soil samples were collected 4-5 times during each growing season and analyzed for [Formula: see text] and PMN. The results showed that all three managements were similar in their temporal and spatial distributions of NO3-N. Red clover cover crop increased [Formula: see text] by 35% on depression, 20% on slope and 32% on summit positions. Rye cover crop had a significant 15% negative effect on [Formula: see text] in topographical depressions but not in slope and summit positions. The magnitude of the cover crop effects on soil mineral nitrogen across topographically diverse fields was associated with the amount of cover crop growth and residue production. The results emphasize the potential environmental and economic benefits that can be generated by implementing site-specific topography-driven cover crop management in row-crop

  7. Topography Mediates the Influence of Cover Crops on Soil Nitrate Levels in Row Crop Agricultural Systems.

    Directory of Open Access Journals (Sweden)

    Moslem Ladoni

    Full Text Available Supplying adequate amounts of soil N for plant growth during the growing season and across large agricultural fields is a challenge for conservational agricultural systems with cover crops. Knowledge about cover crop effects on N comes mostly from small, flat research plots and performance of cover crops across topographically diverse agricultural land is poorly understood. Our objective was to assess effects of both leguminous (red clover and non-leguminous (winter rye cover crops on potentially mineralizable N (PMN and [Formula: see text] levels across a topographically diverse landscape. We studied conventional, low-input, and organic managements in corn-soybean-wheat rotation. The rotations of low-input and organic managements included rye and red clover cover crops. The managements were implemented in twenty large undulating fields in Southwest Michigan starting from 2006. The data collection and analysis were conducted during three growing seasons of 2011, 2012 and 2013. Observational micro-plots with and without cover crops were laid within each field on three contrasting topographical positions of depression, slope and summit. Soil samples were collected 4-5 times during each growing season and analyzed for [Formula: see text] and PMN. The results showed that all three managements were similar in their temporal and spatial distributions of NO3-N. Red clover cover crop increased [Formula: see text] by 35% on depression, 20% on slope and 32% on summit positions. Rye cover crop had a significant 15% negative effect on [Formula: see text] in topographical depressions but not in slope and summit positions. The magnitude of the cover crop effects on soil mineral nitrogen across topographically diverse fields was associated with the amount of cover crop growth and residue production. The results emphasize the potential environmental and economic benefits that can be generated by implementing site-specific topography-driven cover crop management

  8. Ethical reflections on herbicide-resistant crops.

    Science.gov (United States)

    Madsen, Kathrine Hauge; Sandøe, Peter

    2005-03-01

    The introduction of genetically modified (GM) crops has caused a fierce public debate in Europe. Much of the controversy centres on possible risks to the environment. A specific problem here is that risk perception of the scientific experts differs from that of the public. In this paper, risks associated with herbicide-resistant crops are presented from the point of view of experts and lay people. In the public perception, herbicide-resistant (HR) crops are troublesome because of their association with two technologies: genetic engineering of crops and the use of herbicides. These technologies are perceived as risky because they seem to share certain features: in particular, their long-term effects are unknown and they are dreaded. Other value questions also come into play. The public seems to be concerned that risks are not outweighed by usefulness, that using HR crops is the wrong path to sustainable agriculture, that the individual's right to choose GM-free products may be violated, and that these crops are unnatural. In contrast, on the issue of the uncertainty inherent in risk assessment, experts and the public seem to share a good deal of ground.

  9. Advancing methods for global crop area estimation

    Science.gov (United States)

    King, M. L.; Hansen, M.; Adusei, B.; Stehman, S. V.; Becker-Reshef, I.; Ernst, C.; Noel, J.

    2012-12-01

    Cropland area estimation is a challenge, made difficult by the variety of cropping systems, including crop types, management practices, and field sizes. A MODIS derived indicator mapping product (1) developed from 16-day MODIS composites has been used to target crop type at national scales for the stratified sampling (2) of higher spatial resolution data for a standardized approach to estimate cultivated area. A global prototype is being developed using soybean, a global commodity crop with recent LCLUC dynamic and a relatively unambiguous spectral signature, for the United States, Argentina, Brazil, and China representing nearly ninety percent of soybean production. Supervised classification of soy cultivated area is performed for 40 km2 sample blocks using time-series, Landsat imagery. This method, given appropriate data for representative sampling with higher spatial resolution, represents an efficient and accurate approach for large area crop type estimation. Results for the United States sample blocks have exhibited strong agreement with the National Agricultural Statistics Service's (NASS's) Cropland Data Layer (CDL). A confusion matrix showed a 91.56% agreement and a kappa of .67 between the two products. Field measurements and RapidEye imagery have been collected for the USA, Brazil and Argentina in further assessing product accuracies. The results of this research will demonstrate the value of MODIS crop type indicator products and Landsat sample data in estimating soybean cultivated area at national scales, enabling an internally consistent global assessment of annual soybean production.

  10. The effect of catch crop species on selenium availability for succeeding crops

    DEFF Research Database (Denmark)

    Stavridou, Eleftheria; Young, Scott D.; Thorup-Kristensen, Kristian

    2012-01-01

    and fodder radish) increased water-extractable Se content in the 0.25–0.75msoil layer in only one of the experiments. Selenium uptake by the catch crops varied between 65 and 3263 mg ha−1, depending on species, year and fertilisation treatment; this corresponded to 0.1–3.0% of the water-extractable soil Se...... content. The influence of catch crops on Se concentrations and uptake in onions and cabbage was low. There was a decrease in Se uptake and recovery of applied Se by onions following catch crops, which might indicate Se immobilisation during catch crop decomposition....

  11. Doses and application seasons of potassium on soybean crop in succession the cover crops

    Directory of Open Access Journals (Sweden)

    Amilton Ferreira Silva

    2014-02-01

    Full Text Available Potassium (K is the second nutrient that is required in larger amounts by soybean crop. With the use of high doses of that nutrient and increase of no-tillage areas in last years, some changes occurred in ways of this nutrient application, as well as the introduction of cover crops in the system for straw formation. Due those facts, the aim with this work was to study doses and times of potassium application for soybean sowed as succession for cover crops in no-tillage system, in a clayey Distrofic Red Latosol, in cerrado region. The experimental design was a randomized block with treatments arranged in 3x3x5 factorial scheme, with the following factors, cover crops: Pearl millet (Pennisetum glaucum and Proso millet (Panicum miliaceum and a control (fallow area, rates of K2O (0, 50 e 100 kg ha-1 and K2O application forms (100% in the cover crops; 100% at sowing of soybean; 100% in topdressing in soybean; 50% at sowing cover crops + 50% at soybean sowing; 50% at soybean sowing + 50% in topdressing in the soybean with four replicates. The Pennisetum glaucum as soybean predecessor crop yields higher dry matter content than the Panicum miliaceum in a short period of time. In clay soil with high content of potassium there was no response to the applied potassium levels. Full doses of potassium maintenance fertilization can be applied in the predecessor cover crop, at sowing or topdressing in soybean crop.

  12. Environmental enhancement using short-rotation woody crops and perennial grasses as alternative agricultural crops

    Energy Technology Data Exchange (ETDEWEB)

    Tolbert, V.R. [Oak Ridge National Lab., TN (United States); Schiller, A. [Oak Ridge Inst. for Science and Education, TN (United States)

    1996-10-01

    Short-rotation woody crops and perennial grasses are grown as biomass feedstocks for energy and fiber. When replacing traditional row crops on similar lands, these alternative crops can provide multiple environmental benefits in addition to enhancing rural economies and providing valuable resources. The DOE is supporting research to address how these crops can provide environmental benefits to soil, water, and native wildlife species in addition to providing bioenergy feedstocks. Research is underway to address the potential for biomass crops to provide soils conservation and water quality improvements in crop settings. Replacement of traditional erosive row drops with biomass crops on marginal lands and establishment of biomass plantations as filter strips adjacent to streams and wetlands are being studied. The habitat value of different crops for wildlife species is also considered. Combining findings on wildlife use of individual plantations with information on the cumulative effects of multiple plantations on wildlife populations can provide guidance for establishing and managing biomass crops to enhance biodiversity while providing feedstocks. Data from site-specific environmental studies can provide input for evaluation of the effects of large-scale plantings at both landscape and regional levels of resolution.

  13. Crop wild relatives in the Netherlands: actors and protection measures

    NARCIS (Netherlands)

    Hoekstra, R.; Veller, van M.G.P.; Odé, B.

    2008-01-01

    This book text presents methodologies and case studies that provide recommendations for the conservation and use of crop wild relatives. In a national, regional or global context, the status of crop wild relatives, that are closely related to crop plants, is examined. Conservation of crop wild relat

  14. 7 CFR 457.160 - Processing tomato crop insurance provisions.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Processing tomato crop insurance provisions. 457.160... tomato crop insurance provisions. The Processing Tomato Crop Insurance Provisions for the 2005 and... polices: Processing Tomato Crop Provisions If a conflict exists among the policy provisions, the order...

  15. Herbicide-resistant crop biotechnology: potential and pitfalls

    Science.gov (United States)

    Herbicide-resistant crops are an important agricultural biotechnology that can enable farmers to effectively control weeds without harming their crops. Glyphosate-resistant (i.e. Roundup Ready) crops have been the most commercially successful varieties of herbicide-resistant crops and have been plan...

  16. Asia’s Indigenous Horticultural Crops: An Introduction

    Science.gov (United States)

    Crop diversity is an urgent issue today in horticulture, which is faced with an erosion of crop variability as monoculture systems dominate crop production throughout the world, particularly in Europe and North America. At the same time there is great interest in indigenous horticultural crops aroun...

  17. Using cash cover crops to provide pollinator provisions

    Science.gov (United States)

    To date, the use of winter cover crops in MN and SD has been slow to be adopted. The short growing season and potential for late wet springs make cover crops risky to farmers with little economic return. The use of cash cover crops in this area offers the standard advantages of other cover crops, wi...

  18. Nitrate leaching and pesticide use in energy crops

    DEFF Research Database (Denmark)

    Jørgensen, Uffe

    2006-01-01

    Nitrate leaching measured below willow and miscanthus is very low from the established crops. Pesticide use in energy crops is low as well.......Nitrate leaching measured below willow and miscanthus is very low from the established crops. Pesticide use in energy crops is low as well....

  19. Agroecology of Novel Annual and Perennial Crops for Biomass Production

    DEFF Research Database (Denmark)

    Manevski, Kiril; Jørgensen, Uffe; Lærke, Poul Erik

    The agroecological potential of many crops under sustainable intensification has not been investigated. This study investigates such potential for novel annual and perennial crops grown for biomass production.......The agroecological potential of many crops under sustainable intensification has not been investigated. This study investigates such potential for novel annual and perennial crops grown for biomass production....

  20. Yield and Economic Responses of Peanut to Crop Rotation Sequence

    Science.gov (United States)

    Proper crop rotation is essential to maintaining high peanut yield and quality. However, the economic considerations of maintaining or altering crop rotation sequences must incorporate the commodity prices, production costs, and yield responses of all crops in, or potentially in, the crop rotation ...

  1. Cover crops and crop residue management under no-till systems improve soils and environmental quality

    Science.gov (United States)

    Kumar, Sandeep; Wegner, Brianna; Vahyala, Ibrahim; Osborne, Shannon; Schumacher, Thomas; Lehman, Michael

    2015-04-01

    Crop residue harvest is a common practice in the Midwestern USA for the ethanol production. However, excessive removal of crop residues from the soil surface contributes to the degradation of important soil quality indicators such as soil organic carbon (SOC). Addition of a cover crop may help to mitigate these negative effects. The present study was set up to assess the impacts of corn (Zea mays L.) residue removal and cover crops on various soil quality indicators and surface greenhouse gas (GHG) fluxes. The study was being conducted on plots located at the North Central Agricultural Research Laboratory (NCARL) in Brookings, South Dakota, USA. Three plots of a corn and soybean (Glycine max (L.) Merr.) rotation under a no-till (NT) system are being monitored for soils and surface gas fluxes. Each plot has three residue removal (high residue removal, HRR; medium residue removal, MRR; and low residue removal, LRR) treatments and two cover crops (cover crops and no cover crops) treatments. Both corn and soybean are represented every year. Gas flux measurements were taken weekly using a closed static chamber method. Data show that residue removal significantly impacted soil quality indicators while more time was needed for an affect from cover crop treatments to be noticed. The LRR treatment resulted in higher SOC concentrations, increased aggregate stability, and increased microbial activity. The LRR treatment also increased soil organic matter (SOM) and particulate organic matter (POM) concentrations. Cover crops used in HRR (high corn residue removal) improved SOC (27 g kg-1) by 6% compared to that without cover crops (25.4 g kg-1). Cover crops significantly impacted POM concentration directly after the residue removal treatments were applied in 2012. CO2 fluxes were observed to increase as temperature increased, while N2O fluxes increased as soil moisture increased. CH4 fluxes were responsive to both increases in temperature and moisture. On average, soils under

  2. Do cover crop mixtures have the same ability to suppress weeds as competitive monoculture cover crops?

    Directory of Open Access Journals (Sweden)

    Brust, Jochen

    2014-02-01

    Full Text Available An increasing number of farmers use cover crop mixtures instead of monoculture cover crops to improve soil and crop quality. However, only little information is available about the weed suppression ability of cover crop mixtures. Therefore, two field experiments were conducted in Baden-Württemberg between 2010 and 2012, to compare growth and weed suppression of monoculture cover crops and cover crop mixtures. In the first experiment, heterogeneous results between yellow mustard and the cover crop mixture occurred. For further research, a field experiment was conducted in 2012 to compare monocultures of yellow mustard and hemp with three cover crop mixtures. The evaluated mixtures were: “MELO”: for soil melioration; “BETA”: includes only plant species with no close relation to main cash crops in Central Europe and “GPS”: for usage as energy substrate in spring. Yellow mustard, MELO, BETA and GPS covered 90% of the soil in less than 42 days and were able to reduce photosynthetically active radiation (PAR on soil surface by more than 96% after 52 days. Hemp covered 90% of the soil after 47 days and reduced PAR by 91% after 52 days. Eight weeks after planting, only BETA showed similar growth to yellow mustard which produced the highest dry matter. The GPS mixture had comparatively poor growth, while MELO produced similar dry matter to hemp. Yellow mustard, MELO and BETA reduced weed growth by 96% compared with a no cover crop control, while hemp and GPS reduced weeds by 85% and 79%. In spring, weed dry matter was reduced by more than 94% in plots with yellow mustard and all mixtures, while in hemp plots weeds were only reduced by 71%. The results suggest that the tested cover crop mixtures offer similar weed suppression ability until spring as the monoculture of the competitive yellow mustard.

  3. Climate change impacts on crop yield,crop water productivity and food security-A review

    Institute of Scientific and Technical Information of China (English)

    Yinhong Kang; Shahbaz Khan; Xiaoyi Xi

    2009-01-01

    This paper provides a comprehensive review of literature related to the assessment of climate change impacts on crop productivity using climate,water and crop yield models.The existing studies present that climate change models with higher spatial resolution can be a way forward for future climate projections.Meanwhile,stochastic projections of more than one climate model are necessary for providing insights into model uncertainties as well as to develop risk management strategies.It is projected that water availability will increase in some parts of the world,which will have its own effect on water use efficiency and water allocation.Crop production can increase if irrigated areas are expanded or irrigation is intensified,but these may increase the rate of environmental degradation.Since climate change impacts on soil water balance will lead to changes of soil evaporation and plant transpiration,consequently,the crop growth period may shorten in the future impacting on water productivity.Crop yields affected by climate change are projected to be different in various areas,in some areas crop yields will increase,and for other areas it will decrease depending on the latitude of the area and irrigation application.Existing modelling results show that an increase in precipitation will increase crop yield,and what is more,crop yield is more sensitive to the precipitation than temperature.If water availability is reduced in the future,soils of high water holding capacity will be better to reduce the impact of drought while maintaining crop yield.With the temperature increasing and precipitation fluctuations,water availability and crop production are likely to decrease in the future.If the irrigated areas are expanded,the total crop production will increase;however,food and environmental quality may degrade.

  4. Comportamento de dois genótipos de milho cultivados em sistema de aléias preestabelecido com diferentes leguminosas arbóreas Behaviour of two maize genotypes grown in alley cropping system pre-established with diferents leguminous trees

    OpenAIRE

    Andréia Araújo Lima Leite; Altamiro de Souza Lima Ferraz Junior; Emanoel Gomes de Moura; Alana das Chagas Ferreira Aguiar

    2008-01-01

    O cultivo em aléias tem sido recomendado como alternativa para a substituição da agricultura de corte e queima, no trópico úmido, devido à grande capacidade de produção de matéria orgânica e de reciclagem de nutrientes, mas algumas dúvidas quanto à sustentabilidade e à competição interespecífica são persistentes. O objetivo no trabalho foi avaliar a viabilidade da cultura do milho em um sistema de cultivo em aléias de leguminosas arbóreas. O delineamento experimental utilizado foi em blocos c...

  5. Crop residue management in arable cropping systems under a temperate climate. Part 2: Soil physical properties and crop production. A review

    Directory of Open Access Journals (Sweden)

    Hiel, MP.

    2016-01-01

    Full Text Available Introduction. Residues of previous crops provide a valuable amount of organic matter that can be used either to restore soil fertility or for external use. A better understanding of the impact of crop residue management on the soil-water-plant system is needed in order to manage agricultural land sustainably. This review focuses on soil physical aspects related to crop residue management, and specifically on the link between soil structure and hydraulic properties and its impact on crop production. Literature. Conservation practices, including crop residue retention and non-conventional tillage, can enhance soil health by improving aggregate stability. In this case, water infiltration is facilitated, resulting in an increase in plant water availability. Conservation practices, however, do not systematically lead to higher water availability for the plant. The influence of crop residue management on crop production is still unclear; in some cases, crop production is enhanced by residue retention, but in others crop residues can reduce crop yield. Conclusions. In this review we discuss the diverse and contrasting effects of crop residue management on soil physical properties and crop production under a temperate climate. The review highlights the importance of environmental factors such as soil type and local climatic conditions, highlighting the need to perform field studies on crop residue management and relate them to specific pedo-climatic contexts.

  6. Future contributions of crop modelling : from heuristics and supporting decision making to understanding genetic regulation and aiding crop improvement

    NARCIS (Netherlands)

    Hammer, G.L.; Kropff, M.J.; Sinclair, T.R.; Porter, J.R.

    2002-01-01

    Crop modelling has evolved over the last 30 or so years in concert with advances in crop physiology, crop ecology and computing technology. Having reached a respectable degree of acceptance, it is appropriate to review briefly the course of developments in crop modelling and to project what might be

  7. 开封刘家胡同民俗巷子“新老共生”环境艺术设计探讨%On Environment Art Design of "Symbiosis of The News and The Olds" of Liujia Alley Folk Lane of Kaifeng

    Institute of Scientific and Technical Information of China (English)

    吴琛群

    2011-01-01

    为了保护文物,在开封市刘家胡同及北方"四合院"传统民居环境设计中,传统和创新应并存,传统是创新的基础,创新是传统的延续。采用"新老共生"的设计方法,保留传统优秀元素,创造出优质的现代环境艺术,可以使新老元素相互影响和并存,构成从古到今的时空线索,体现出从古建筑到现代建筑的一个过渡关系。%For the protection of the culture relics,tradition and innovation should be coexisted in the design of traditional residence environment of Liujia alley of Kaifeng and north "Quadrangles".The tradition is the foundation of innovation and the innovation is the continuation of tradition.With the "Symbiosis of The News and The Olds" design,keeping traditional excellent design element in the protection area and implanting modern architecture in the design region,making them interact with each other and creating a high-quality modern environment art,to compose a space-time clue from ancient to modern times and to represent a transition relationship from ancient building to the modern architecture.

  8. Soil carbon and crop yields affected by irrigation, tillage, crop rotation, and nitrogen fertilization

    Science.gov (United States)

    Information on management practices is needed to increase surface residue and soil C sequestration to obtain farm C credit. The effects of irrigation, tillage, cropping system, and N fertilization were evaluated on the amount of crop biomass (stems and leaves) returned to the soil, surface residue C...

  9. Remote sensing of perennial crop stand duration and pre-crop identification

    Science.gov (United States)

    Field to field variability in soil erosion and off-site transport of nutrients and pesticides in western Oregon in any single year is primarily driven by the question of whether individual fields were disturbed for planting of new crop stands or remained in production of established perennial crops...

  10. Cropping sequence and nitrogen fertilization impact on surface residue, soil carbon sequestration, and crop yields

    Science.gov (United States)

    Information is needed on the effect of management practices on soil C storage for obtaining C credit. The effects of tillage, cropping sequence, and N fertilization were evaluated on dryland crop and surface residue C and soil organic C (SOC) at the 0-120 cm depth in a Williams loam from 2006 to 201...

  11. Genetically modified crops: the fastest adopted crop technology in the history of modern agriculture

    Directory of Open Access Journals (Sweden)

    Khush Gurdev S

    2012-09-01

    Full Text Available Abstract The major scientific advances of the last century featured the identification of the structure of DNA, the development of molecular biology and the technology to exploit these advances. These breakthroughs gave us new tools for crop improvement, including molecular marker-aided selection (MAS and genetic modification (GM. MAS improves the efficiency of breeding programs, and GM allows us to accomplish breeding objectives not possible through conventional breeding approaches. MAS is not controversial and is now routinely used in crop improvement programs. However, the international debate about the application of genetic manipulation to crop improvement has slowed the adoption of GM crops in developing as well as in European countries. Since GM crops were first introduced to global agriculture in 1996, Clive James has published annual reports on the global status of commercialized GM crops as well as special reports on individual GM crops for The International Service for the Acquisition of Agri-biotech Applications (ISAAA. His 34th report, Global Status of Commercialized Biotech/ GM crops: 2011 [1] is essential reading for those who are concerned about world food security.

  12. 77 FR 75509 - Common Crop Insurance Regulations; Florida Citrus Fruit Crop Insurance Provisions

    Science.gov (United States)

    2012-12-21

    ... crops with the 2013 reinsurance year. The proposed term ``citrus fruit group'' is defined as ``a.... Producers who choose an intended use of fresh will be required to provide management records upon request to... records must be provided upon request from at least one of the previous three crop years; or for...

  13. Double cropping opportunities for biomass crops in the North Central USA

    Science.gov (United States)

    Increased biomass crop production is essential for the development of sustainablae bioenergy and bio-product industries that will strengthen rural economies and increase employment in sectors ranging from farming to feedstock transportation to plant construction and operation. Double cropping, a far...

  14. Could a crop model be useful for improving sunflower crop management?

    Directory of Open Access Journals (Sweden)

    Flénet Francis

    2008-05-01

    Full Text Available In France, there is a need for improved sunflower crop management, in order to meet the greater requirement for oil by increasing both seed yields and the area of this crop. The objective of this article is to review the main characteristics of sunflower crop management in France and in other countries, in order to emphasize the need for improvement, and to evaluate if the recent advances in crop modelling could help to find solutions. In France, a better adaptation of crop management to water availability is needed, as well as a more efficient control of diseases without applying more fungicides. The results of these objectives would also trigger major improvements in other countries, but there is also a need to control insects and to adapt crop management to the goals of oil quality. The main sunflower crop models are reviewed in this article, with an emphasis on the most recent ones. Their ability to contribute to improving sunflower crop management, although they do not take into account diseases and insects, is discussed. Confidence in the decisions based on simulations, and the way to evaluate it, is also examined.

  15. Genetically modified crops and food security.

    Directory of Open Access Journals (Sweden)

    Matin Qaim

    Full Text Available The role of genetically modified (GM crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers' income and thus their economic access to food. Smallholder farmers make up a large proportion of the undernourished people worldwide. Our study focuses on this latter aspect and provides the first ex post analysis of food security impacts of GM crops at the micro level. We use comprehensive panel data collected over several years from farm households in India, where insect-resistant GM cotton has been widely adopted. Controlling for other factors, the adoption of GM cotton has significantly improved calorie consumption and dietary quality, resulting from increased family incomes. This technology has reduced food insecurity by 15-20% among cotton-producing households. GM crops alone will not solve the hunger problem, but they can be an important component in a broader food security strategy.

  16. Genetically modified crops and food security.

    Science.gov (United States)

    Qaim, Matin; Kouser, Shahzad

    2013-01-01

    The role of genetically modified (GM) crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers' income and thus their economic access to food. Smallholder farmers make up a large proportion of the undernourished people worldwide. Our study focuses on this latter aspect and provides the first ex post analysis of food security impacts of GM crops at the micro level. We use comprehensive panel data collected over several years from farm households in India, where insect-resistant GM cotton has been widely adopted. Controlling for other factors, the adoption of GM cotton has significantly improved calorie consumption and dietary quality, resulting from increased family incomes. This technology has reduced food insecurity by 15-20% among cotton-producing households. GM crops alone will not solve the hunger problem, but they can be an important component in a broader food security strategy.

  17. Crop Biometric Maps: The Key to Prediction

    Directory of Open Access Journals (Sweden)

    Francisco Rovira-Más

    2013-09-01

    Full Text Available The sustainability of agricultural production in the twenty-first century, both in industrialized and developing countries, benefits from the integration of farm management with information technology such that individual plants, rows, or subfields may be endowed with a singular “identity.” This approach approximates the nature of agricultural processes to the engineering of industrial processes. In order to cope with the vast variability of nature and the uncertainties of agricultural production, the concept of crop biometrics is defined as the scientific analysis of agricultural observations confined to spaces of reduced dimensions and known position with the purpose of building prediction models. This article develops the idea of crop biometrics by setting its principles, discussing the selection and quantization of biometric traits, and analyzing the mathematical relationships among measured and predicted traits. Crop biometric maps were applied to the case of a wine-production vineyard, in which vegetation amount, relative altitude in the field, soil compaction, berry size, grape yield, juice pH, and grape sugar content were selected as biometric traits. The enological potential of grapes was assessed with a quality-index map defined as a combination of titratable acidity, sugar content, and must pH. Prediction models for yield and quality were developed for high and low resolution maps, showing the great potential of crop biometric maps as a strategic tool for vineyard growers as well as for crop managers in general, due to the wide versatility of the methodology proposed.

  18. Assessing biofuel crop invasiveness: a case study.

    Directory of Open Access Journals (Sweden)

    Christopher Evan Buddenhagen

    Full Text Available BACKGROUND: There is widespread interest in biofuel crops as a solution to the world's energy needs, particularly in light of concerns over greenhouse-gas emissions. Despite reservations about their adverse environmental impacts, no attempt has been made to quantify actual, relative or potential invasiveness of terrestrial biofuel crops at an appropriate regional or international scale, and their planting continues to be largely unregulated. METHODOLOGY/PRINCIPAL FINDINGS: Using a widely accepted weed risk assessment system, we analyzed a comprehensive list of regionally suitable biofuel crops to show that seventy percent have a high risk of becoming invasive versus one-quarter of non-biofuel plant species and are two to four times more likely to establish wild populations locally or be invasive in Hawaii or in other locations with a similar climate. CONCLUSIONS/SIGNIFICANCE: Because of climatic and ecological similarities, predictions of biofuel crop invasiveness in Hawaii are applicable to other vulnerable island and subtropical ecosystems worldwide. We demonstrate the utility of an accessible and scientifically proven risk assessment protocol that allows users to predict if introduced species will become invasive in their region of interest. Other evidence supports the contention that propagule pressure created by extensive plantings will exacerbate invasions, a scenario expected with large-scale biofuel crop cultivation. Proactive measures, such as risk assessments, should be employed to predict invasion risks, which could then be mitigated via implementation of appropriate planting policies and adoption of the "polluter-pays" principle.

  19. Operational seasonal forecasting of crop performance.

    Science.gov (United States)

    Stone, Roger C; Meinke, Holger

    2005-11-29

    Integrated, interdisciplinary crop performance forecasting systems, linked with appropriate decision and discussion support tools, could substantially improve operational decision making in agricultural management. Recent developments in connecting numerical weather prediction models and general circulation models with quantitative crop growth models offer the potential for development of integrated systems that incorporate components of long-term climate change. However, operational seasonal forecasting systems have little or no value unless they are able to change key management decisions. Changed decision making through incorporation of seasonal forecasting ultimately has to demonstrate improved long-term performance of the cropping enterprise. Simulation analyses conducted on specific production scenarios are especially useful in improving decisions, particularly if this is done in conjunction with development of decision-support systems and associated facilitated discussion groups. Improved management of the overall crop production system requires an interdisciplinary approach, where climate scientists, agricultural scientists and extension specialists are intimately linked with crop production managers in the development of targeted seasonal forecast systems. The same principle applies in developing improved operational management systems for commodity trading organizations, milling companies and agricultural marketing organizations. Application of seasonal forecast systems across the whole value chain in agricultural production offers considerable benefits in improving overall operational management of agricultural production.

  20. Divesting in crop diversity: trade-offs of modern cropping systems

    Science.gov (United States)

    Engstrom, P.

    2013-12-01

    Since the advent of the Green Revolution in the 1960's, agriculture has experienced great advances in yield, seed genetics and management. This focus on increased yields and production came at the cost of many marginal, traditional crops because they could no longer compete with the bountiful harvests of massive mono-culture food systems. In the modern agricultural world, three staple crops are responsible for 46% of global agricultural production on 33% of global harvested area. Further, seventeen crops account for 73% of global crop production and use 58% of global harvested area. How has the distribution of individual crops today changed from before the Green Revolution began, and what are the broader implications of these changes for our food systems?

  1. Noah-MP-Crop: Introducing dynamic crop growth in the Noah-MP land surface model

    Science.gov (United States)

    Liu, Xing; Chen, Fei; Barlage, Michael; Zhou, Guangsheng; Niyogi, Dev

    2016-12-01

    Croplands are important in land-atmosphere interactions and in the modification of local and regional weather and climate; however, they are poorly represented in the current version of the coupled Weather Research and Forecasting/Noah with multiparameterization (Noah-MP) land surface modeling system. This study introduced dynamic corn (Zea mays) and soybean (Glycine max) growth simulations and field management (e.g., planting date) into Noah-MP and evaluated the enhanced model (Noah-MP-Crop) at field scales using crop biomass data sets, surface heat fluxes, and soil moisture observations. Compared to the generic dynamic vegetation and prescribed-leaf area index (LAI)-driven methods in Noah-MP, the Noah-MP-Crop showed improved performance in simulating leaf area index (LAI) and crop biomass. This model is able to capture the seasonal and annual variability of LAI and to differentiate corn and soybean in peak values of LAI as well as the length of growing seasons. Improved simulations of crop phenology in Noah-MP-Crop led to better surface heat flux simulations, especially in the early period of growing season where current Noah-MP significantly overestimated LAI. The addition of crop yields as model outputs expand the application of Noah-MP-Crop to regional agriculture studies. There are limitations in the use of current growing degree days (GDD) criteria to predict growth stages, and it is necessary to develop a new method that combines GDD with other environmental factors, to more accurately define crop growth stages. The capability introduced in Noah-MP allows further crop-related studies and development.

  2. TALE nucleases and next generation GM crops.

    KAUST Repository

    Mahfouz, Magdy M.

    2011-04-01

    Site-specific and adaptable DNA binding domains are essential modules to develop genome engineering technologies for crop improvement. Transcription activator-like effectors (TALEs) proteins are used to provide a highly specific and adaptable DNA binding modules. TALE chimeric nucleases (TALENs) were used to generate site-specific double strand breaks (DSBs) in vitro and in yeast, Caenorhabditis elegans, mammalian and plant cells. The genomic DSBs can be generated at predefined and user-selected loci and repaired by either the non-homologous end joining (NHEJ) or homology dependent repair (HDR). Thus, TALENs can be used to achieve site-specific gene addition, stacking, deletion or inactivation. TALE-based genome engineering tools should be powerful to develop new agricultural biotechnology approaches for crop improvement. Here, we discuss the recent research and the potential applications of TALENs to accelerate the generation of genomic variants through targeted mutagenesis and to produce a non-transgenic GM crops with the desired phenotype.

  3. Replacing fallow by cover crops: economic sustainability

    Science.gov (United States)

    Gabriel, José Luis; Garrido, Alberto; Quemada, Miguel

    2013-04-01

    Replacing fallow by cover crops in intensive fertilized systems has been demonstrated as an efficient tool for reducing nitrate leaching. However, despite the evident environmental services provided and the range of agronomic benefits documented in the literature, farmers' adoption of this new technology is still limited because they are either unwilling or unable, although adoption reluctance is frequently rooted in low economic profitability, low water se efficiency or poor knowledge. Economic analyses permit a comparison between the profit that farmers obtain from agricultural products and the cost of adopting specific agricultural techniques. The goal of this study was to evaluate the economic impact of replacing the usual winter fallow with cover crops (barley (Hordeum vulgare L., cv. Vanessa), vetch (Vicia villosa L., cv. Vereda) and rapeseed (Brassica napus L., cv. Licapo)) in irrigated maize systems and variable Mediterranean weather conditions using stochastic Monte-Carlo simulations of key farms' financial performance indicators. The three scenarios studied for each cover crop were: i) just leaving the cover crop residue in the ground, ii) leaving the cover crop residue but reduce following maize fertilization according to the N available from the previous cover crop and iii) selling the cover crop residue for animal feeding. All the scenarios were compared with respect to a typical maize-fallow rotation. With observed data from six different years and in various field trials, looking for different weather conditions, probability distribution functions of maize yield, cover crop biomass production and N fertilizer saving was fitted. Based in statistical sources maize grain price, different forage prices and the cost of fertilizer were fitted to probability distribution functions too. As result, introducing a cover crop involved extra costs with respect to fallow as the initial investment, because new seed, herbicide or extra field operations. Additional

  4. Principal component regression for crop yield estimation

    CERN Document Server

    Suryanarayana, T M V

    2016-01-01

    This book highlights the estimation of crop yield in Central Gujarat, especially with regard to the development of Multiple Regression Models and Principal Component Regression (PCR) models using climatological parameters as independent variables and crop yield as a dependent variable. It subsequently compares the multiple linear regression (MLR) and PCR results, and discusses the significance of PCR for crop yield estimation. In this context, the book also covers Principal Component Analysis (PCA), a statistical procedure used to reduce a number of correlated variables into a smaller number of uncorrelated variables called principal components (PC). This book will be helpful to the students and researchers, starting their works on climate and agriculture, mainly focussing on estimation models. The flow of chapters takes the readers in a smooth path, in understanding climate and weather and impact of climate change, and gradually proceeds towards downscaling techniques and then finally towards development of ...

  5. Genetics and consequences of crop domestication.

    Science.gov (United States)

    Flint-Garcia, Sherry A

    2013-09-01

    Phenotypic variation has been manipulated by humans during crop domestication, which occurred primarily between 3000 and 10000 years ago in the various centers of origin around the world. The process of domestication has profound consequences on crops, where the domesticate has moderately reduced genetic diversity relative to the wild ancestor across the genome, and severely reduced diversity for genes targeted by domestication. The question that remains is whether reduction in genetic diversity has affected crop production today. A case study in maize ( Zea mays ) demonstrates the application of understanding relationships between genetic diversity and phenotypic diversity in the wild ancestor and the domesticate. As an outcrossing species, maize has tremendous genetic variation. The complementary combination of genome-wide association mapping (GWAS) approaches, large HapMap data sets, and germplasm resources is leading to important discoveries of the relationship between genetic diversity and phenotypic variation and the impact of domestication on trait variation.

  6. Enhancing crop innate immunity: new promising trends

    Directory of Open Access Journals (Sweden)

    Pin-Yao eHuang

    2014-11-01

    Full Text Available Plants are constantly exposed to potentially pathogenic microbes present in their surrounding environment. Due to the activation of the pattern-triggered immunity (PTI response that largely relies on accurate detection of pathogen- or microbe-associated molecular patterns by pattern-recognition receptors (PRRs, plants are resistant to the majority of potential pathogens. However, adapted pathogens may avoid recognition or repress plant PTI and resulting diseases significantly affect crop yield worldwide. PTI provides protection against a wide range of pathogens. Reinforcement of PTI through genetic engineering may thus generate crops with broad-spectrum field resistance. In this review, new approaches based on fundamental discoveries in PTI to improve crop immunity are discussed. Notably, we highlight recent studies describing the interfamily transfer of PRRs or key regulators of PTI signalling.

  7. Checklist for the crop weeds of Paraguay

    Directory of Open Access Journals (Sweden)

    Juana De Egea

    2016-10-01

    Full Text Available Paraguay, a country whose economy is based mainly on agriculture and livestock for export, has experienced a major expansion in mechanized crops during the last few decades. Despite being heavily dependent on agriculture, Paraguay has very limited research on crop weeds, in spite of these having a high economic impact on production. This work aims to update and enhance the knowledgebase on the most common weeds affecting productive fields throughout the different ecoregions of Paraguay. We present here the first checklist of crop weeds for the country, which includes a total of 256 taxa (189 species, 10 subspecies, 54 varieties and 3 forms, with the most species-rich families being Poaceae and Asteraceae followed by Malvaceae, Amaranthaceae, Fabaceae and Solanaceae. The list includes three new records for the country. Synonyms, distribution details within Paraguay, habit and a voucher specimen are provided for each taxon.

  8. Biologically active substances of stone crop fruits

    Directory of Open Access Journals (Sweden)

    Margarita Makarkina

    2014-04-01

    Full Text Available Stone fruit crops are successfully cultivated in many regions of Russia. Their fruits contain a great diversity of biologically active and mineral substances. The stone fruit varietal collection of the All Russia Research Institute of Fruit Crop Breeding has been estimated on the content of biologically active substances (ascorbic acid and phenolic compounds in fruits: 80 sour cherry varieties, 28 sweet cherry varieties, 29 plum varieties and 24 apricot varieties. High cultivar variability of the content of ascorbic acid and P-active sub-stances in fruits has been determined in each crop. The best genotypes have been singled out according to each biochemical component and a complex of characters.

  9. Ozone Damages to Mediterranean Crops: Physiological Responses

    Directory of Open Access Journals (Sweden)

    Massimo Fagnano

    2011-02-01

    Full Text Available In this brief review we analyzed some aspects of tropospheric ozone damages to crop plants. Specifically, we addressed this issue to Mediterranean environments, where plant response to multiple stresses may either exacerbate or counteract deleterious ozone effects. After discussing the adequacy of current models to predict ozone damages to Mediterranean crops, we present a few examples of physiological responses to drought and salinity stress that generally overlap with seasonal ozone peaks in Southern Italy. The co-existence of multiple stresses is then analyzed in terms of stomatal vs. non-stomatal control of ozone damages. Recent results on osmoprotectant feeding experiments, as a non-invasive strategy to uncouple stomatal vs. non stomatal contribution to ozone protection, are also presented. In the final section, we discuss critical needs in ozone research and the great potential of plant model systems to unravel multiple stress responses in agricultural crops.

  10. TALE nucleases and next generation GM crops.

    Science.gov (United States)

    Mahfouz, Magdy M; Li, Lixin

    2011-01-01

    Site-specific and adaptable DNA binding domains are essential modules to develop genome engineering technologies for crop improvement. Transcription activator-like effectors (TALEs) proteins are used to provide a highly specific and adaptable DNA binding modules. TALE chimeric nucleases (TALENs) were used to generate site-specific double strand breaks (DSBs) in vitro and in yeast, Caenorhabditis elegans, mammalian and plant cells. The genomic DSBs can be generated at predefined and user-selected loci and repaired by either the non-homologous end joining (NHEJ) or homology dependent repair (HDR). Thus, TALENs can be used to achieve site-specific gene addition, stacking, deletion or inactivation. TALE-based genome engineering tools should be powerful to develop new agricultural biotechnology approaches for crop improvement. Here, we discuss the recent research and the potential applications of TALENs to accelerate the generation of genomic variants through targeted mutagenesis and to produce a non-transgenic GM crops with the desired phenotype.

  11. Flower volatiles, crop varieties and bee responses.

    Directory of Open Access Journals (Sweden)

    Björn K Klatt

    Full Text Available Pollination contributes to an estimated one third of global food production, through both the improvement of the yield and the quality of crops. Volatile compounds emitted by crop flowers mediate plant-pollinator interactions, but differences between crop varieties are still little explored. We investigated whether the visitation of crop flowers is determined by variety-specific flower volatiles using strawberry varieties (Fragaria x ananassa Duchesne and how this affects the pollination services of the wild bee Osmia bicornis L. Flower volatile compounds of three strawberry varieties were measured via headspace collection. Gas chromatography showed that the three strawberry varieties produced the same volatile compounds but with quantitative differences of the total amount of volatiles and between distinct compounds. Electroantennographic recordings showed that inexperienced females of Osmia bicornis had higher antennal responses to all volatile compounds than to controls of air and paraffin oil, however responses differed between compounds. The variety Sonata was found to emit a total higher level of volatiles and also higher levels of most of the compounds that evoked antennal responses compared with the other varieties Honeoye and Darselect. Sonata also received more flower visits from Osmia bicornis females under field conditions, compared with Honeoye. Our results suggest that differences in the emission of flower volatile compounds among strawberry varieties mediate their attractiveness to females of Osmia bicornis. Since quality and quantity of marketable fruits depend on optimal pollination, a better understanding of the role of flower volatiles in crop production is required and should be considered more closely in crop-variety breeding.

  12. Impact of GM crops on biodiversity.

    Science.gov (United States)

    Carpenter, Janet E

    2011-01-01

    The potential impact of GM crops on biodiversity has been a topic of interest both in general as well as specifically in the context of the Convention on Biological Diversity. Agricultural biodiversity has been defined at levels from genes to ecosystems that are involved or impacted by agricultural production (www.cbd.int/agro/whatis.shtml). After fifteen years of commercial cultivation, a substantial body of literature now exists addressing the potential impacts of GM crops on the environment. This review takes a biodiversity lens to this literature, considering the impacts at three levels: the crop, farm and landscape scales. Within that framework, this review covers potential impacts of the introduction of genetically engineered crops on: crop diversity, biodiversity of wild relatives, non-target soil organisms, weeds, land use, non-target above-ground organisms, and area-wide pest suppression. The emphasis of the review is peer-reviewed literature that presents direct measures of impacts on biodiversity. In addition, possible impacts of changes in management practises such as tillage and pesticide use are also discussed to complement the literature on direct measures. The focus of the review is on technologies that have been commercialized somewhere in the world, while results may emanate from non-adopting countries and regions. Overall, the review finds that currently commercialized GM crops have reduced the impacts of agriculture on biodiversity, through enhanced adoption of conservation tillage practices, reduction of insecticide use and use of more environmentally benign herbicides and increasing yields to alleviate pressure to convert additional land into agricultural use.

  13. Agricultural crops. 8. rev. ed.; Nutzpflanzen

    Energy Technology Data Exchange (ETDEWEB)

    Lieberei, Reinhard; Reisdorff, Christoph [Univ. Hamburg (Germany). Abt. Nutzpflanzenbiologie/Angewandte Oekologie

    2012-07-01

    More than 75,000 plants are edible for human beings. Nearly 5,000 plants or utilized agriculturally or industrially. The authors of the book under consideration report on the most important agricultural crops and their application. The book is suitable for the beginner as well as for the advanced student. The book consists of three sections: The general section describes the morphology, anatomy and ingredients of the plants. The special section presents the individual agricultural crops. The appendix summarizes the actual data of production.

  14. Deconstructing crop processes and models via identities

    DEFF Research Database (Denmark)

    Porter, John Roy; Christensen, Svend

    2013-01-01

    This paper is part review and part opinion piece; it has three parts of increasing novelty and speculation in approach. The first presents an overview of how some of the major crop simulation models approach the issue of simulating the responses of crops to changing climatic and weather variables...... be examined for responses to climate and climatic change. We give no promise that the final part is 'correct', but we hope it can be a stimulation to thought, hypothesis and experiment, and perhaps a new modelling approach....

  15. Agriculture and crop science in China: Innovation and sustainability

    Directory of Open Access Journals (Sweden)

    Yunbi Xu

    2017-04-01

    Full Text Available The International Crop Science Congress (ICSC is a regularly held event allowing crop scientists from around the world to integrate current knowledge into a global context and international applications. The 7th ICSC was held August 14–19, 2016 in Beijing, China, with the theme “Crop Science: Innovation and Sustainability”. The congress included eight thematic areas: crop germplasm and evolution, crop genetics and genomics, crop biotechnology, breeding and seed production, agronomy and crop physiology, climate change and sustainability, crop quality and processing, and crop production and socioeconomic aspects. As a companion production for this great congress, the nine papers collected in this special issue feature important fields of crop science in China. This editorial first briefly introduces the 7th ICSC, followed by a brief discussion of the current status of, constraints to, and innovations in Chinese agriculture and crop science. Finally, the main scientific points of the papers published in this special issue are surveyed, covering important advances in hybrid rice breeding, minor cereals, food legumes, rapeseed, crop systems, crop management, cotton, genomics-based germplasm research, and QTL mapping. In a section describing future prospects, it is indicated that China faces a full transition from traditional to modern agriculture and crop science.

  16. Toward the Domestication of Lignocellulosic Energy Crops: Learning from Food Crop Domestication

    Institute of Scientific and Technical Information of China (English)

    Tao Sang

    2011-01-01

    Domestication of cereal crops has provided a stable source of food for thousands of years. The extent to which lignocellulosic crops will contribute to the world's renewable energy depends largely on how the new crops will be domesticated. Growing miscanthus as biofuel feedstocks on marginal and degraded land in northern and northwestern China offers an example for developing theoretical framework and practical strategies for energy crop domestication. The domestication should incorporate the highest possible genetic diversity from wild species, focus on the improvement of drought and cold tolerance especially in the stage of crop establishment, increase the efficiencies of water and nutrient uses and photosynthesis, adjust vegetative growing season according to local temperature and precipitation,and reduce or prevent seed production. Positive ecological effects on soil conservation, landscape restoration, carbon sequestration, and hydrological cycles should be maximized, while negative impact on biodiversity needs to be minimized. With the development of other sources of renewable energy,the role of lignocellulosic crops may evolve from primarily energy production to increasingly ecological restoration and biomaterial development. The integration of this new cropping system into the existing agriculture may open a new avenue to the long-term sustainabiiity of our society.

  17. Mapping Cropping Practices of a Sugarcane-Based Cropping System in Kenya Using Remote Sensing

    Directory of Open Access Journals (Sweden)

    Betty Mulianga

    2015-10-01

    Full Text Available Over the recent past, there has been a growing concern on the need for mapping cropping practices in order to improve decision-making in the agricultural sector. We developed an original method for mapping cropping practices: crop type and harvest mode, in a sugarcane landscape of western Kenya using remote sensing data. At local scale, a temporal series of 15-m resolution Landsat 8 images was obtained for Kibos sugar management zone over 20 dates (April 2013 to March 2014 to characterize cropping practices. To map the crop type and harvest mode we used ground survey and factory data over 1280 fields, digitized field boundaries, and spectral indices (the Normalized Difference Vegetation Index (NDVI and the Normalized Difference Water Index (NDWI were computed for all Landsat images. The results showed NDVI classified crop type at 83.3% accuracy, while NDWI classified harvest mode at 90% accuracy. The crop map will inform better planning decisions for the sugar industry operations, while the harvest mode map will be used to plan for sensitizations forums on best management and environmental practices.

  18. Global Crop Monitoring: A Satellite-Based Hierarchical Approach

    Directory of Open Access Journals (Sweden)

    Bingfang Wu

    2015-04-01

    Full Text Available Taking advantage of multiple new remote sensing data sources, especially from Chinese satellites, the CropWatch system has expanded the scope of its international analyses through the development of new indicators and an upgraded operational methodology. The approach adopts a hierarchical system covering four spatial levels of detail: global, regional, national (thirty-one key countries including China and “sub-countries” (for the nine largest countries. The thirty-one countries encompass more that 80% of both production and exports of maize, rice, soybean and wheat. The methodology resorts to climatic and remote sensing indicators at different scales. The global patterns of crop environmental growing conditions are first analyzed with indicators for rainfall, temperature, photosynthetically active radiation (PAR as well as potential biomass. At the regional scale, the indicators pay more attention to crops and include Vegetation Health Index (VHI, Vegetation Condition Index (VCI, Cropped Arable Land Fraction (CALF as well as Cropping Intensity (CI. Together, they characterize crop situation, farming intensity and stress. CropWatch carries out detailed crop condition analyses at the national scale with a comprehensive array of variables and indicators. The Normalized Difference Vegetation Index (NDVI, cropped areas and crop conditions are integrated to derive food production estimates. For the nine largest countries, CropWatch zooms into the sub-national units to acquire detailed information on crop condition and production by including new indicators (e.g., Crop type proportion. Based on trend analysis, CropWatch also issues crop production supply outlooks, covering both long-term variations and short-term dynamic changes in key food exporters and importers. The hierarchical approach adopted by CropWatch is the basis of the analyses of climatic and crop conditions assessments published in the quarterly “CropWatch bulletin” which

  19. Nitrogen dynamics following grain legumes and subsequent catch crops and the effects on succeeding cereal crops

    DEFF Research Database (Denmark)

    Hauggaard-Nielsen, Henrik; Mundus, Simon; Jensen, Erik Steen

    2009-01-01

    balances. A 2½-year lysimeter experiment was carried out on a temperate sandy loam soil. Crops were not fertilized in the experimental period and the natural 15N abundance technique was used to determine grain legume N2 fixation. Faba bean total aboveground DM production was significantly higher (1,300 g m...... on the subsequent spring wheat or winter triticale DM production. Nitrate leaching following grain legumes was significantly reduced with catch crops compared to without catch crops during autumn and winter before sowing subsequent spring wheat. Soil N balances were calculated from monitored N leaching from...

  20. Profiling crop pollinators: life history traits predict habitat use and crop visitation by Mediterranean wild bees.

    Science.gov (United States)

    Pisanty, Gideon; Mandelik, Yael

    2015-04-01

    Wild pollinators, bees in particular, may greatly contribute to crop pollination and provide a safety net against declines in commercial pollinators. However, the identity, life history traits, and environmental sensitivities of main crop pollinator species.have received limited attention. These are crucial for predicting pollination services of different communities and for developing management practices that enhance crop pollinators. We sampled wild bees in three crop systems (almond, confection sunflower, and seed watermelon) in a mosaic Israeli Mediterranean landscape. Bees were sampled in field/orchard edges and interiors, and in seminatural scrub surrounding the fields/orchards. We also analyzed land cover at 50-2500 m radii around fields/orchards. We used this data to distinguish crop from non-crop pollinators based on a set of life history traits (nesting, lecty, sociality, body size) linked to habitat preference and crop visitation. Bee abundance and species richness decreased from the surrounding seminatural habitat to the field/orchard interior, especially across the seminatural habitat-field edge ecotone. Thus, although rich bee communities were found near fields, only small fractions crossed the ecotone and visited crop flowers in substantial numbers. The bee assemblage in agricultural fields/orchards and on crop flowers was dominated by ground-nesting bees of the tribe Halictini, which tend to nest within fields. Bees' habitat preferences were determined mainly by nesting guild, whereas crop visitation was determined mainly by sociality. Lecty and body size also affected both measures. The percentage of surrounding seminatural habitat at 250-2500 m radii had a positive effect on wild bee diversity in field edges, for all bee guilds, while at 50-100 m radii, only aboveground nesters were positively affected. In sum, we found that crop and non-crop pollinators are distinguished by behavioral and morphological traits. Hence, analysis of life

  1. The green, blue and grey water footprint of crops and derived crop products

    Science.gov (United States)

    Mekonnen, M. M.; Hoekstra, A. Y.

    2011-05-01

    This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996-2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the Water Footprint Network. Considering the water footprints of primary crops, we see that the global average water footprint per ton of crop increases from sugar crops (roughly 200 m3 ton-1), vegetables (300 m3 ton-1), roots and tubers (400 m3 ton-1), fruits (1000 m3 ton-1), cereals (1600 m3 ton-1), oil crops (2400 m3 ton-1) to pulses (4000 m3 ton-1). The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint (in m3 GJ-1) than biodiesel, which supports earlier analyses. The crop used matters significantly as well: the global average water footprint of bio-ethanol based on sugar beet amounts to 51 m3 GJ-1

  2. Sequencing for the cream of the crop

    Science.gov (United States)

    In this invited commentary, we discuss how next-generation sequencing methods are beginning to find their way into plant genetics, promising substantial improvements in crop yields over the coming decades. Next-generation sequencing facilitates the construction of high-resolution variation maps, whi...

  3. Jojoba: a crop whose time has come

    Energy Technology Data Exchange (ETDEWEB)

    Yermanos, D.M.

    1979-01-01

    The prospects of developing Simmondsia chinensis into a profitable energy-related crop are discussed. Apart from yielding seed oil with lubricating properties, it has potential as a landscape and soil conservation plant. Propagation, spacing, temperature and soil requirements, irrigation, pollination, stand establishment, yields and breeding are considered.

  4. Environmental sustainability of cellulosic energy cropping systems

    Science.gov (United States)

    The environmental sustainability of bioenergy production depends on both direct and indirect effects of the production systems to produce bioenergy feedstocks. This chapter evaluates what is known about the environmental sustainability of cellulosic bioenergy crop production for the types of produc...

  5. Growing floricultural crops with brackish water

    NARCIS (Netherlands)

    Cassaniti, C.; Romano, D.; Hop, M.E.C.M.; Flowers, T.J.

    2013-01-01

    In the current review we focus on the opportunity to use brackish water in the cultivation of floricultural plants, plants for which, due to their high economic value, growers have traditionally used good quality water for irrigation. Now, even for these crops the use of alternative water sources fo

  6. 7 CFR 930.4 - Crop year.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Crop year. 930.4 Section 930.4 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL MARKETING SERVICE (Marketing Agreements and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE TART CHERRIES GROWN IN THE STATES...

  7. Perennial crop phase effects on soil fertility

    Science.gov (United States)

    There is a need to develop agricultural management systems that enhance soil fertility and reduce reliance on external inputs. Perennial phases in crop rotations are effective at restoring soil fertility, though little information exists in the northern Great Plains regarding soil-based outcomes re...

  8. Genomics of Tropical Fruit Tree Crops

    Science.gov (United States)

    The genetic improvement of tropical fruit trees is limited when compared to progress achieved in temperate fruit trees and annual crops. Tropical fruit tree breeding programs require significant resources to develop new cultivars that are adapted to modern shipping and storage requirements. The use...

  9. Managing cover crops on strawberry furrow bottoms

    Science.gov (United States)

    Bare furrows in strawberry fields with plastic mulch covered beds can lead to lots of soil erosion and runoff during winter rainy periods. This article describes how growers can plant and manage cover crops in these furrows to minimize runoff and soil erosion. This is based on on-going research at...

  10. A pipeline strategy for grain crop domestication

    Science.gov (United States)

    In recent decades, in the interest of diversifying the global food system, improving human nutrition, or making agriculture more sustainable, there have been many proposals for domesticating or completing the domestication of wild plants or semi-domesticated “orphan” crops. However, very few new cro...

  11. Automatic crop row detection from UAV images

    DEFF Research Database (Denmark)

    Midtiby, Henrik; Rasmussen, Jesper

    Images from Unmanned Aerial Vehicles can provide information about the weed distribution in fields. A direct way is to quantify the amount of vegetation present in different areas of the field. The limitation of this approach is that it includes both crops and weeds in the reported num- bers. To get...

  12. Origins of food crops connect countries worldwide

    NARCIS (Netherlands)

    Khoury, Colin K.; Achicanoy, Harold A.; Bjorkman, Anne D.; Navarro-Racines, Carlos; Guarino, Luigi; Flores-Palacios, Ximena; Engels, Johannes M.M.; Wiersema, John H.; Dempewolf, Hannes; Sotelo, Steven; Ramírez-Villegas, Julian; Castañeda-Álvarez, Nora P.; Fowler, Cary; Jarvis, Andy; Rieseberg, Loren H.; Struik, Paul C.

    2016-01-01

    Research into the origins of food plants has led to the recognition that specific geographical regions around the world have been of particular importance to the development of agricultural crops. Yet the relative contributions of these different regions in the context of current food systems hav

  13. Effects of water management on crop yield

    NARCIS (Netherlands)

    Hack-ten Broeke, M.J.D.; Bartholomeus, R.; Kroes, J.G.; Dam, van J.C.; Bakel, van J.

    2015-01-01

    A new instrument for the quantification of agricultural crop yield reduction due to too wet, too dry or too salty conditions: what kind of instrument should that be? And could such an instrument be usable for the calculation of effects of climate scenarios? WaterVision Agriculture should be the answ

  14. Boron rates for triticale and wheat crops

    Directory of Open Access Journals (Sweden)

    Corrêa Juliano Corulli

    2005-01-01

    Full Text Available No reports are registered on responses to boron fertilization nutrient deficiency and toxicity in triticale crops. The aim of this study was to evaluate triticale response to different rates of boron in comparison to wheat in an hapludox with initial boron level at 0.08 mg dm-3 4 4 factorial design trial completely randomized blocks design (n = 4. Boron rates were 0; 0.62; 1.24 and 1.86 mg dm-3; triticale cultivars were IAC 3, BR 4 and BR 53 and IAPAR 38 wheat crop was used for comparison. The wheat (IAPAR 38 crop presented the highest boron absorption level of all. Among triticale cultivars, the most responsive was IAC 53, presenting similar characteristics to wheat, followed by BR 4; these two crops are considered tolerant to higher boron rates in soil. Regarding to BR 53, no absorption effect was observed, and the cultivars was sensitive to boron toxicity. Absorption responses differed for each genotype. That makes it possible to choose and use the best-adapted plants to soils with different boron rates.

  15. Genetic progress in Dutch crop yields

    NARCIS (Netherlands)

    Rijk, H.C.A.; Ittersum, van M.K.; Withagen, J.C.M.

    2013-01-01

    Crop yields are a result of interactions between genetics, environment and management (G × E × M). As in the Netherlands differences between potential yield and actual farm yields (yield gaps) are relatively small, progress in genetic potential is essential to further increase farm yields. In this p

  16. Weed Identification and Control in Vegetable Crops.

    Science.gov (United States)

    Ferretti, Peter A., Comp.

    This agriculture extension service publication from Pennsylvania State University examines weed control and identification in vegetable crops. Contents include: (1) Types of weeds; (2) Reducing losses caused by weeds, general control methods and home garden weed control; (3) How herbicides are used; (4) Specific weeds in vegetable plantings; and…

  17. Aerobic rice mechanization: techniques for crop establishment

    Science.gov (United States)

    Khusairy, K. M.; Ayob, H.; Chan, C. S.; Fauzi, M. I. Mohamed; Mohamad Fakhrul, Z. O.; Shahril Shah, G. S. M.; Azlan, O.; Rasad, M. A.; Hashim, A. M.; Arshad, Z.; E, E. Ibrahim; Saifulizan, M. N.

    2015-12-01

    Rice being the staple food crops, hundreds of land races in it makes the diversity of rice crops. Aerobic rice production was introduced which requires much less water input to safeguard and sustain the rice production and conserve water due to decreasing water resources, climatic changes and competition from urban and industrial users. Mechanization system plays an important role for the success of aerobic rice cultivation. All farming activities for aerobic rice production are run on aerobic soil conditions. Row seeder mechanization system is developed to replace conventional seeding technique on the aerobic rice field. It is targeted for small and the large scale aerobic rice farmers. The aero - seeder machine is used for the small scale aerobic rice field, while the accord - seeder is used for the large scale aerobic rice field. The use of this mechanization machine can eliminate the tedious and inaccurate seeding operations reduce labour costs and increases work rate. The machine is easy to operate and it can increase crop establishment rate. It reduce missing hill, increasing planting and crop with high yield can be produce. This machine is designed for low costs maintenance and it is easy to dismantle and assemble during maintenance and it is safe to be used.

  18. Proteomics: A Biotechnology Tool for Crop Improvement

    Directory of Open Access Journals (Sweden)

    Moustafa eEldakak

    2013-02-01

    Full Text Available A sharp decline in the availability of arable land and sufficient supply of irrigation water along with a continuous steep increase in food demands have exerted a pressure on farmers to produce more with fewer resources. A viable solution to release this pressure is to speed up the plant breeding process by employing biotechnology in breeding programs. The majority of biotechnological applications rely on information generated from various -omic technologies. The latest outstanding improvements in proteomic platforms and many other but related advances in plant biotechnology techniques offer various new ways to encourage the usage of these technologies by plant scientists for crop improvement programs. A combinatorial approach of accelerated gene discovery through genomics, proteomics, and other associated -omic branches of biotechnology, as an applied approach, is proving to be an effective way to speed up the crop improvement programs worldwide. In the near future, swift improvements in -omic databases are becoming critical and demand immediate attention for the effective utilization of these techniques to produce next-generation crops for the progressive farmers. Here, we have reviewed the recent advances in proteomics, as tools of biotechnology, which are offering great promise and leading the path towards crop improvement for sustainable agriculture.

  19. Carotenoid metabolism and regulation in horticultural crops

    Science.gov (United States)

    Carotenoids are a diverse group of pigments widely distributed in nature. The vivid yellow, orange, and red colors in many horticultural crops attribute to overaccumulation of carotenoids, which contribute to a critical agronomic trait for flowers and an important quality trait for fruits and vegeta...

  20. New crop oils - Properties as potential lubricants

    Science.gov (United States)

    New crops oils such as lesquerella, field pennycress, meadowfoam and cuphea were investigated and compared to common commodity vegetable oils for their fatty acid profiles, low temperature and lubricating properties. The fatty acid profile investigation showed that lesquerella is high in hydroxy fat...

  1. Perception of Innovative Crop Insurance in Australia

    NARCIS (Netherlands)

    Meuwissen, M.P.M.; Molnar, T.A.

    2010-01-01

    Worldwide, extreme climate risks cause stakeholders in food supply chains to search for new risk management tools. In Australia, recently so-called crop yield simulation insurance has been introduced based on an integrated agrometeorological simulation model. Current uptake is relatively low, possib

  2. 75 FR 6263 - Biomass Crop Assistance Program

    Science.gov (United States)

    2010-02-08

    ... ethanol derived from corn kernel starch); biofuel derived from waste material, including crop residue... ethanol derived from corn kernel starch, because the 2008 Farm Bill specifically excludes it in the... the production of advanced biofuels, renewable energy and biobased products. Within this context,...

  3. Kenaf Fibre Crop for Bioeconomic Industrial Development

    NARCIS (Netherlands)

    Lips, S.J.J.; Dam, van J.E.G.

    2013-01-01

    Kenaf (Hibiscus cannabinus L.) is a high yielding fibre crop that can be utilised as raw material in many industrial applications ranging from traditional fabrics,
    yarns and ropes to new applications in building materials, composites and lightweight car parts. Kenaf competes in some applications

  4. Energy Crop and Biotechnology for Biofuel Production

    Institute of Scientific and Technical Information of China (English)

    Liangcai Peng; Neal Gutterson

    2011-01-01

    @@ Selection of energy crops is the first priority for large-scale biofuel production in China.As a major topic, it was extensively discussed in the Second International Symposium on Bioenergy and Biotechnology, held from October 16-19(th), 2010 in Huazhong Agricultural University(HZAU), Wuhan, China, with more than one hundred registered participants(Figure 1).

  5. Biochemical Disincentives to Fertilizing Cellulosic Ethanol Crops

    Science.gov (United States)

    Gallagher, M. E.; Hockaday, W. C.; Snapp, S.; McSwiney, C.; Baldock, J.

    2010-12-01

    Corn grain biofuel crops produce the highest yields when the cropping ecosystem is not nitrogen (N)-limited, achieved by application of fertilizer. There are environmental consequences for excessive fertilizer application to crops, including greenhouse gas emissions, hypoxic “dead zones,” and health problems from N runoff into groundwater. The increase in corn acreage in response to demand for alternative fuels (i.e. ethanol) could exacerbate these problems, and divert food supplies to fuel production. A potential substitute for grain ethanol that could reduce some of these impacts is cellulosic ethanol. Cellulosic ethanol feedstocks include grasses (switchgrass), hardwoods, and crop residues (e.g. corn stover, wheat straw). It has been assumed that these feedstocks will require similar N fertilization rates to grain biofuel crops to maximize yields, but carbohydrate yield versus N application has not previously been monitored. We report the biochemical stocks (carbohydrate, protein, and lignin in Mg ha-1) of a corn ecosystem grown under varying N levels. We measured biochemical yield in Mg ha-1 within the grain, leaf and stem, and reproductive parts of corn plants grown at seven N fertilization rates (0-202 kg N ha-1), to evaluate the quantity and quality of these feedstocks across a N fertilization gradient. The N fertilization rate study was performed at the Kellogg Biological Station-Long Term Ecological Research Site (KBS-LTER) in Michigan. Biochemical stocks were measured using 13C nuclear magnetic resonance spectroscopy (NMR), combined with a molecular mixing model (Baldock et al. 2004). Carbohydrate and lignin are the main biochemicals of interest in ethanol production since carbohydrate is the ethanol feedstock, and lignin hinders the carbohydrate to ethanol conversion process. We show that corn residue carbohydrate yields respond only weakly to N fertilization compared to grain. Grain carbohydrate yields plateau in response to fertilization at

  6. Dedicated biomass crops can enhance biodiversity in the arable landscape.

    Science.gov (United States)

    Haughton, Alison J; Bohan, David A; Clark, Suzanne J; Mallott, Mark D; Mallott, Victoria; Sage, Rufus; Karp, Angela

    2016-11-01

    Suggestions that novel, non-food, dedicated biomass crops used to produce bioenergy may provide opportunities to diversify and reinstate biodiversity in intensively managed farmland have not yet been fully tested at the landscape scale. Using two of the largest, currently available landscape-scale biodiversity data sets from arable and biomass bioenergy crops, we take a taxonomic and functional trait approach to quantify and contrast the consequences for biodiversity indicators of adopting dedicated biomass crops on land previously cultivated under annual, rotational arable cropping. The abundance and community compositions of biodiversity indicators in fields of break and cereal crops changed when planted with the dedicated biomass crops, miscanthus and short rotation coppiced (SRC) willow. Weed biomass was consistently greater in the two dedicated biomass crops than in cereals, and invertebrate abundance was similarly consistently higher than in break crops. Using canonical variates analysis, we identified distinct plant and invertebrate taxa and trait-based communities in miscanthus and SRC willows, whereas break and cereal crops tended to form a single, composite community. Seedbanks were shown to reflect the longer term effects of crop management. Our study suggests that miscanthus and SRC willows, and the management associated with perennial cropping, would support significant amounts of biodiversity when compared with annual arable crops. We recommend the strategic planting of these perennial, dedicated biomass crops in arable farmland to increase landscape heterogeneity and enhance ecosystem function, and simultaneously work towards striking a balance between energy and food security.

  7. Agricultural innovations for sustainable crop production intensification

    Directory of Open Access Journals (Sweden)

    Michele Pisante

    2012-10-01

    Full Text Available Sustainable crop production intensification should be the first strategic objective of innovative agronomic research for the next 40 years. A range of options exist (often very location specific for farming practices, approaches and technologies that ensure sustainability, while at the same time improving crop production. The main challenge is to encourage farmers in the use of appropriate technologies,  and  to  ensure  that  knowledge  about  sound  production  practices  is  increasingly accepted and applied by farmers. There is a huge, but underutilized potential to link farmers’ local knowledge with science-based innovations, through favourable institutional arrangements.  The same  holds  for  the  design,  implementation  and  monitoring  of  improved  natural  resource management  that  links  community  initiatives  to  external  expertise.  It is also suggested that a comprehensive effort be undertaken to measure different stages of the innovation system, including technological adoption and diffusion at the farm level, and to investigate the impact of agricultural policies on technological change and technical efficiency. This paper provides a brief review of agronomic management practices that support sustainable crop production system and evidence on developments  in the selection of crops and cultivars; describes farming systems for crop which take a predominantly ecosystem approach; discusses the scientific application of ecosystem principles for the management of pest and weed populations; reviews the  improvements in fertilizer and nutrient management that explain productivity growth; describes the benefits and constraints of irrigation technologies; and suggests a way forward. Seven changes in the context for agricultural development are proposed that heighten the need to examine how innovation occurs in the agricultural sector.

  8. Yeasts and fungi occurring in ensiled whole-crop maize and other ensiled vegetable crops.

    Science.gov (United States)

    Middelhoven, W J; de Jong, I M; de Winter, M

    1990-04-01

    The yeast flora of whole-crop maize ensiled for two weeks was predominated by Candida holmii, C. lambica, C. milleri, Hansenula anomala and Saccharomyces dairensis. Inoculation with other yeast species reported in the literature to prevail in maize or wheat silages did not alter the yeast flora. At 25 or 30 degrees C the ascomycetous fermentative species found at 20 degrees C were accompanied with ascomycetous non-fermentative fungi, i.c. Exophiala jeanselmei and Verticillium psalliotae, by the non-fermentative imperfect basidiomycetous yeast Rhodotorula mucilaginosa and by the weakly fermentative imperfect ascomycetous yeast Trichosporon adeninovorans. The yeast flora of other vegetable crops, ensiled at 20 degrees C for two weeks, was predominated by the same species that prevailed in ensiled maize, provided the crop did not contain mustard oils or menthol. If these compounds occurred in the crops, the yeast flora was predominated by nonfermentative species like Candida famata, Stephanoascus ciferrii, Rhodotorula minuta, Rh. rubra and Trichosporon cutaneum.

  9. Introgression of transgenic crop alleles: Its evolutionary impacts on conserving genetic diversity of crop wild relatives

    Institute of Scientific and Technical Information of China (English)

    Bao-Rong LU

    2013-01-01

    Effective conservation of crop wild relative (CWR) species is essential for the sustainable use and genetic improvement of crop varieties,which offers greater opportunities for world food security,particularly in modem agroecosystems where CWR diversity is under severe threat.Factors such as habitat fragmentation,human disturbances,global climate change,and invasion of harmful alien species have been identified to be responsible for losses and threats to CWR diversity.However,a neglected factor,gene introgression from domesticated species through repeated outcrossing,may have a significant impact on CWR diversity.Introgression can influence genetic diversity and evolutionary processes of CWR populations through effects such as demographic swarming,genetic assimilation,and selective sweep.When largely enhancing or reducing fitness of wild plants,the introgression of crop genes will impose more significant genetic and evolutionary impacts on CWR populations,leading to undesired consequences for conserved CWR populations and species.This situation is particularly true when genetically engineered (GE) crops are deployed for commercial cultivation.It is argued that a GE crop usually contains transgenes with strong natural selection advantages,and such transgenes introgressed into CWR populations may have strong impacts on their genetic diversity and evolutionary processes,threatening their conservation.This article reviews the challenge of crop-wild gene flow,and particularly transgene introgression from GE crops,for the in situ conservation of wild relative species.The design of effective management strategies for conserving CWR species under the scenario of extensive cultivation of GE crops is also discussed.

  10. The Crop Journal: A new scientific journal for the global crop science community

    OpenAIRE

    Jianmin Wan

    2013-01-01

    As global population increases and demands for food supplies become greater, we face great challenges in providing more products and in larger quantities from less arable land. Crop science has gained increasing importance in meeting these challenges and results of scientific research must be communicated worldwide on a regular basis. In many countries, however, crop scientists have to publish the results of their investigations in national journals with heterogeneous contents and in their na...

  11. Humic substances and its distribution in coffee crop under cover crops and weed control methods

    Directory of Open Access Journals (Sweden)

    Bruno Henrique Martins

    2016-08-01

    Full Text Available ABSTRACT Humic substances (HS comprise the passive element in soil organic matter (SOM, and represent one of the soil carbon pools which may be altered by different cover crops and weed control methods. This study aimed to assess HS distribution and characteristics in an experimental coffee crop area subjected to cover crops and cultural, mechanical, and chemical weed control. The study was carried out at Londrina, in the state of Paraná, southern Brazil (23°21’30” S; 51°10’17” W. In 2008, seven weed control/cover crops were established in a randomized block design between two coffee rows as the main-plot factor per plot and soil sampling depths (0-10 cm, 10-20 cm, 20-30 cm and 30-40 cm as a split-plot. HS were extracted through alkaline and acid solutions and analyzed by chromic acid wet oxidation and UV-Vis spectroscopy. Chemical attributes presented variations in the topsoil between the field conditions analyzed. Cover crop cutting and coffee tree pruning residues left on the soil surface may have interfered in nutrient cycling and the humification process. Data showed that humic substances comprised about 50 % of SOM. Although different cover crops and weed control methods did not alter humic and fulvic acid carbon content, a possible incidence of condensed aromatic structures at depth increments in fulvic acids was observed, leading to an average decrease of 53 % in the E4/E6 ratio. Humin carbon content increased 25 % in the topsoil, particularly under crop weed-control methods, probably due to high incorporation of recalcitrant structures from coffee tree pruning residues and cover crops.

  12. 76 FR 42112 - Specialty Crop Committee Stakeholder Listening Sessions

    Science.gov (United States)

    2011-07-18

    ...; ] DEPARTMENT OF AGRICULTURE Office of the Secretary Specialty Crop Committee Stakeholder Listening Sessions AGENCY: Research, Education, and Economics, USDA. ACTION: Notice of stakeholder listening sessions... Department of Agriculture announces two stakeholder listening sessions of the Specialty Crop Committee,...

  13. GENETICALLY MODIFIED CROPS: INTERNATIONAL TRADE AND TRADE POLICY EFFECTS

    Directory of Open Access Journals (Sweden)

    George Frisvold

    2015-04-01

    Full Text Available Where approved, producers have adopted genetically modified (GM crops extensively. Yet, areas not adopting GM crops account for large shares of production and consumption. GM crops differ from previous agricultural innovations because consumers may perceive them as fundamentally different from (and potentially inferior to conventionally grown crops. Many countries maintain restrictions on production and importation of GM crops. GM crop adoption affects producers and consumers, not only through technological change, but also through trade policy responses. This article reviews open economy analyses of impacts of GM crops. To varying degrees, commodities are segmented into GM, conventionally grown, and organic product markets. Recent advances in trade modeling consider the consequences of market segmentation, along with consequences of GM crop import restrictions, product segregation requirements, and coexistence policies.

  14. Ecological Compatibility of GM Crops and Biological Control

    Science.gov (United States)

    Insect-resistant and herbicide-tolerant genetically modified (GM) crops pervade many modern cropping systems, and present challenges and opportunities for developing biologically-based pest management programs. Interactions between biological control agents (insect predators, parasitoids, and pathog...

  15. Integrated crop management practices for maximizing grain yield of double-season rice crop

    Science.gov (United States)

    Wang, Depeng; Huang, Jianliang; Nie, Lixiao; Wang, Fei; Ling, Xiaoxia; Cui, Kehui; Li, Yong; Peng, Shaobing

    2017-01-01

    Information on maximum grain yield and its attributes are limited for double-season rice crop grown under the subtropical environment. This study was conducted to examine key characteristics associated with high yielding double-season rice crop through a comparison between an integrated crop management (ICM) and farmers’ practice (FP). Field experiments were conducted in the early and late seasons in the subtropical environment of Wuxue County, Hubei Province, China in 2013 and 2014. On average, grain yield in ICM was 13.5% higher than that in FP. A maximum grain yield of 9.40 and 10.53 t ha‑1 was achieved under ICM in the early- and late-season rice, respectively. Yield improvement of double-season rice with ICM was achieved with the combined effects of increased plant density and optimized nutrient management. Yield gain of ICM resulted from a combination of increases in sink size due to more panicle number per unit area and biomass production, further supported by the increased leaf area index, leaf area duration, radiation use efficiency, crop growth rate, and total nitrogen uptake compared with FP. Further enhancement in the yield potential of double-season rice should focus on increasing crop growth rate and biomass production through improved and integrated crop management practices.

  16. Retrieving crop leaf area index by assimilation of MODIS data into a crop growth model

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Leaf area index (LAI) is an important parameter in monitoring crop growth. One of the methods for retrieving LAI from remotely sensed observations is through inversion of canopy reflectance models. Many model inversion methods fail to account for variable LAI values at different crop growth stages. In this research, we use the crop growth model to describe the LAI changes with crop growth, and consider a priori LAI values at different crop growth stages as constraint information. The key approach of this research is to assimilate multiple canopy reflectance values observed at different growth stages and a priori LAI values into a coupled crop growth and radiative transfer model sequentially using a variational data assimilation algorithm. Adjoint method is used to minimize the cost function. Any other information source can be easily incorporated into the inversion cost function. The validation results show that the time series of MODIS canopy reflectance can greatly reduce the uncertainty of the inverted LAI values. Compared with MODIS LAI product at Changping and Shunyi Counties of Beijing, this method has significantly improved the estimated LAI temporal profile.

  17. Genomics of crop wild relatives: expanding the gene pool for crop improvement.

    Science.gov (United States)

    Brozynska, Marta; Furtado, Agnelo; Henry, Robert J

    2016-04-01

    Plant breeders require access to new genetic diversity to satisfy the demands of a growing human population for more food that can be produced in a variable or changing climate and to deliver the high-quality food with nutritional and health benefits demanded by consumers. The close relatives of domesticated plants, crop wild relatives (CWRs), represent a practical gene pool for use by plant breeders. Genomics of CWR generates data that support the use of CWR to expand the genetic diversity of crop plants. Advances in DNA sequencing technology are enabling the efficient sequencing of CWR and their increased use in crop improvement. As the sequencing of genomes of major crop species is completed, attention has shifted to analysis of the wider gene pool of major crops including CWR. A combination of de novo sequencing and resequencing is required to efficiently explore useful genetic variation in CWR. Analysis of the nuclear genome, transcriptome and maternal (chloroplast and mitochondrial) genome of CWR is facilitating their use in crop improvement. Genome analysis results in discovery of useful alleles in CWR and identification of regions of the genome in which diversity has been lost in domestication bottlenecks. Targeting of high priority CWR for sequencing will maximize the contribution of genome sequencing of CWR. Coordination of global efforts to apply genomics has the potential to accelerate access to and conservation of the biodiversity essential to the sustainability of agriculture and food production.

  18. A multi-adaptive framework for the crop choice in paludicultural cropping systems

    Directory of Open Access Journals (Sweden)

    Nicola Silvestri

    2017-03-01

    Full Text Available The conventional cultivation of drained peatland causes peat oxidation, soil subsidence, nutrient loss, increasing greenhouse gas emissions and biodiversity reduction. Paludiculture has been identified as an alternative management strategy consisting in the cultivation of biomass on wet and rewetted peatlands. This strategy can save these habitats and restore the ecosystem services provided by the peatlands both on the local and global scale. This paper illustrates the most important features to optimise the crop choice phase which is the crucial point for the success of paludiculture systems. A multi-adaptive framework was proposed. It was based on four points that should be checked to identify suitable crops for paludicultural cropping system: biological traits, biomass production, attitude to cultivation and biomass quality. The main agronomic implications were explored with the help of some results from a plurennial open-field experimentation carried out in a paludicultural system set up in the Massaciuccoli Lake Basin (Tuscany, Italy and a complete example of the method application was provided. The tested crops were Arundo donax L., Miscanthus×giganteus Greef et Deuter, Phragmites australis L., Populus×canadensis Moench. and Salix alba L. The results showed a different level of suitability ascribable to the different plant species proving that the proposed framework can discriminate the behaviour of tested crops. Phragmites australis L. was the most suitable crop whereas Populus×canadensis Moench and Miscanthus×giganteus Greef et Deuter (in the case of biogas conversion occupied the last positions in the ranking.

  19. Integrated crop management practices for maximizing grain yield of double-season rice crop

    Science.gov (United States)

    Wang, Depeng; Huang, Jianliang; Nie, Lixiao; Wang, Fei; Ling, Xiaoxia; Cui, Kehui; Li, Yong; Peng, Shaobing

    2017-01-01

    Information on maximum grain yield and its attributes are limited for double-season rice crop grown under the subtropical environment. This study was conducted to examine key characteristics associated with high yielding double-season rice crop through a comparison between an integrated crop management (ICM) and farmers’ practice (FP). Field experiments were conducted in the early and late seasons in the subtropical environment of Wuxue County, Hubei Province, China in 2013 and 2014. On average, grain yield in ICM was 13.5% higher than that in FP. A maximum grain yield of 9.40 and 10.53 t ha−1 was achieved under ICM in the early- and late-season rice, respectively. Yield improvement of double-season rice with ICM was achieved with the combined effects of increased plant density and optimized nutrient management. Yield gain of ICM resulted from a combination of increases in sink size due to more panicle number per unit area and biomass production, further supported by the increased leaf area index, leaf area duration, radiation use efficiency, crop growth rate, and total nitrogen uptake compared with FP. Further enhancement in the yield potential of double-season rice should focus on increasing crop growth rate and biomass production through improved and integrated crop management practices. PMID:28079051

  20. Plants for space plantations. [crops for closed life support systems

    Science.gov (United States)

    Nikishanova, T. I.

    1978-01-01

    Criteria for selection of candidate crops for closed life support systems are presented and discussed, and desired characteristics of candidate higher plant crops are given. Carbohydrate crops, which are most suitable, grown worldwide are listed and discussed. The sweet potato, ipomoea batatas Poir., is shown to meet the criteria to the greatest degree, and the criteria are recommended as suitable for initial evaluation of candidate higher plant crops for such systems.

  1. Modeling evolution of insect resistance to genetically modified crops

    OpenAIRE

    2015-01-01

    Genetically modified crops producing insecticidal proteins from Bacillus thuringiensis (Bt) for insect control have been planted on more than 200 million ha worldwide since 1996 [1]. Evolution of resistance by insect pests threatens the continued success of Bt crops [2, 3]. To delay pest resistance, refuges of non-Bt crops are planted near Bt crops to allow survival of susceptible pests [4, 5]. We used computer simulations of a population genetic model to determine if predictions from the the...

  2. Effects of geoengineering on crop yields

    Science.gov (United States)

    Pongratz, J.; Lobell, D. B.; Cao, L.; Caldeira, K.

    2011-12-01

    The potential of "solar radiation management" (SRM) to reduce future climate change and associated risks has been receiving significant attention in scientific and policy circles. SRM schemes aim to reduce global warming despite increasing atmospheric CO2 concentrations by diminishing the amount of solar insolation absorbed by the Earth, for example, by injecting scattering aerosols into the atmosphere. Climate models predict that SRM could fully compensate warming at the global mean in a high-CO2 world. While reduction of global warming may offset a part of the predicted negative effects of future climate change on crop yields, SRM schemes are expected to alter regional climate and to have substantial effects on climate variables other than temperature, such as precipitation. It has therefore been warned that, overall, SRM may pose a risk to food security. Assessments of benefits and risks of geoengineering are imperative, yet such assessments are only beginning to emerge; in particular, effects on global food security have not previously been assessed. Here, for the first time, we combine climate model simulations with models of crop yield responses to climate to assess large-scale changes in yields and food production under SRM. In most crop-growing regions, we find that yield losses caused by climate changes are substantially reduced under SRM as compared with a non-geoengineered doubling of atmospheric CO2. Substantial yield losses with SRM are only found for rice in high latitudes, where the limits of low temperatures are no longer alleviated. At the same time, the beneficial effect of CO2-fertilization on plant productivity remains active. Overall therefore, SRM in our models causes global crop yields to increase. We estimate the direct effects of climate and CO2 changes on crop production, and do not quantify effects of market dynamics and management changes. We note, however, that an SRM deployment would be unlikely to maintain the economic status quo, as

  3. Micronutrients in Soils, Crops, and Livestock

    Science.gov (United States)

    Gupta, Umesh C.; Wu, Kening; Liang, Siyuan

    Micronutrient concentrations are generally higher in the surface soil and decrease with soil depth. In spite of the high concentration of most micronutrients in soils, only a small fraction is available to plants. Micronutrients, also known as trace elements, are required in microquantities but their lack can cause serious crop production and animal health problems. Crops vary considerably in their response to various micronutrients. Brassicas and legumes are highly responsive to molybdenum (Mo) and boron (B), whereas corn and other cereals are more responsive to zinc (Zn) and copper (Cu). Micronutrient deficiencies are more common in humid temperate regions, as well as in humid tropical regions, because of intense leaching associated with high precipitation. Soil pH is one of the most important factors affecting the availability of micronutrients to plants. With increasing pH, the availability of these nutrients is reduced with the exception of Mo whose availability increases as soil pH increases. In most plant species, leaves contain higher amounts of nutrients than other plant parts. Therefore, whenever possible, leaves should be sampled to characterize the micronutrient status of crops. Deficiency symptoms for most micronutrients appear on the younger leaves at the top of the plant, whereas toxicity symptoms generally appear on the older leaves of plants. As summarized by Deckers and Steinnes, micronutrient deficiencies are widespread in developing countries, which have much poorer soil resources than the fertile soils of Europe and North America. Many of these areas lie in the humid tropics with extremely infertile, highly weathered, and/or highly leached soils, which are intensely deficient in nutrients. The rest of such soils are in the semiarid and areas adjacent to the latter, where alkaline and calcareous soil conditions severely limit the availability of micronutrients to plants. Frequently, the Cu, iron (Fe), manganese (Mn), Zn, and selenium (Se) levels

  4. 7 CFR 1437.306 - Christmas tree crops.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 10 2010-01-01 2010-01-01 false Christmas tree crops. 1437.306 Section 1437.306... Determining Coverage Using Value § 1437.306 Christmas tree crops. (a) A Christmas tree is a value loss crop and may generate a claim for benefits under this part only if the tree was grown exclusively...

  5. Safety aspects of genetically modified crops with abiotic stress tolerance

    NARCIS (Netherlands)

    Liang, C.; Prins, T.W.; Wiel, van de C.C.M.; Kok, E.J.

    2014-01-01

    Abiotic stress, such as drought, salinity, and temperature extremes, significantly reduce crop yields. Hence, development of abiotic stress-tolerant crops by modern biotechnology may contribute to global food security. Prior to introducing genetically modified crops with abiotic stress tolerance to

  6. Hortisim: a model for greenhouse crops and greenhouse climate

    NARCIS (Netherlands)

    Gijzen, H.; Heuvelink, E.; Challa, H.; Dayan, E.; Marcelis, L.F.M.; Cohen, S.; Fuchs, M.

    1998-01-01

    A combined model for crop production and climate in greenhouses, HORTISIM, was developed. Existing models, developed by several research groups, of various aspects of crop growth and greenhouse climate have been integrated. HORTISIM contains 7 submodels (Weather, Greenhouse Climate, Soil, Crop, Gree

  7. Parameterization Models for Pesticide Exposure via Crop Consumption

    DEFF Research Database (Denmark)

    Fantke, Peter; Wieland, Peter; Juraske, Ronnie

    2012-01-01

    harvest, degradation half-lives in crops and on crop surfaces, overall residence times in soil, and substance molecular weight. Partition coefficients also play an important role for fruit trees and tomato (Kow), potato (Koc), and lettuce (Kaw, Kow). Focusing on these parameters, we develop crop...

  8. Spatial and temporal information fusion for crop condition monitoring

    Science.gov (United States)

    Crop growth condition information is critical for crop management and yield estimation. In order to monitor crop conditions from space, high spatial and temporal resolution remote sensing data are required. Data fusion approach provides a way to generate such data set from multiple remote sensing da...

  9. Cover Crop Chart: An Intuitive Educational Resource for Extension Professionals

    Science.gov (United States)

    Liebig, Mark A.; Johnson, Holly; Archer, David; Hendrickson, John; Nichols, Kristine; Schmer, Marty; Tanaka, Don

    2013-01-01

    Interest in cover crops by agricultural producers has increased the need for information regarding the suitability of crops for addressing different production and natural resource goals. To help address this need, staff at the USDA-ARS Northern Great Plains Research Laboratory developed a decision aid called the Cover Crop Chart (CCC). Visually…

  10. Wireless computer vision system for crop stress detection

    Science.gov (United States)

    Knowledge of soil water deficits, crop water stress, and biotic stress from disease or insects is important for optimal irrigation scheduling and water management. Crop spectral reflectances provide a means to quantify visible and near infrared thermal crop stress, but in-situ measurements can be cu...

  11. 7 CFR 932.19 - Crop year and fiscal year.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Crop year and fiscal year. 932.19 Section 932.19... Regulating Handling Definitions § 932.19 Crop year and fiscal year. (a) Crop year means the 12-month period... be recommended by the committee and approved by the Secretary. (b) Fiscal year means the...

  12. Effects of GM crops on non-target organisms

    Science.gov (United States)

    Crop genetically engineered to provide resistance to specific groups of insect pests have been adopted by millions of growers throughout the world. GM crops have become important tools in crop production and protection in many countries and contribute significantly to overall IPM programs. There, ...

  13. Clean vector technology for marker-free transgenic fruit crops

    NARCIS (Netherlands)

    Krens, F.A.; Pelgrom, K.T.B.; Schaart, J.G.; Nijs, den A.P.M.; Rouwendal, G.J.A.

    2004-01-01

    Marker-free transgenic crops confer several advantages over transgenic crops equipped with selection genes coding e.g. for antibiotic resistance. Firstly, the European Union has prepared a guidance document for risk assessment of GM-crops to be introduced in the environment (E.U. Joint Working Group

  14. Regional variability of environmental effects of energy crop rotations

    Science.gov (United States)

    Prescher, Anne-Katrin; Peter, Christiane; Specka, Xenia; Willms, Matthias; Glemnitz, Michael

    2014-05-01

    The use of energy crops for bioenergy production is increasingly promoted by different frameworks and policies (ECCP, UNFCCC). Energy cropping decreases greenhouse gas emissions by replacing the use of fossil fuel. However, despite this, growing in monocultures energy crop rotations has low environmental benefit. It is broadly accepted consensus that sustainable energy cropping is only realizable by crop rotations which include several energy crop species. Four crop rotations consisting of species mixtures of C3, C4 and leguminous plants and their crop positions were tested to identify the environmental effect of energy cropping systems. The experimental design included four replicates per crop rotation each covering four cultivation years. The study took place at five sites across Germany covering a considerable range of soil types (loamy sand to silt loam), temperatures (7.5 ° C - 10.0 ° C) and precipitation (559 mm - 807 mm) which allow a regional comparison of crop rotation performance. Four indicators were used to characterize the environmental conditions: (1) greenhouse gas (GHG) emissions from the management actions; (2) change in humus carbon (Chum); (3) groundwater recharge (RGW) and (4) nitrogen dynamics. The indicators were derived by balance, by an empirical model and by a dynamic model, respectively, all based and calibrated on measured values. The results show that the crop rotation impact on environmental indicators varied between plant species mixtures and the crop positions, between sites and climate. Crop rotations with 100 % energy crops (including C4 plants) had negative influence on Chum, GHG emissions per area and RGW in comparison to the rotation of 50 % energy crops and 50 % cash crops, which were mainly due to the remaining straw on the field. However, the biogas yield of the latter rotation was smaller, thus GHG emissions per product were higher, pointing out the importance to distinguish between GHG emissions per product and per area

  15. Effects of Climate Change on the Yield and Cropping Area of Major Food Crops: A Case of Bangladesh

    Directory of Open Access Journals (Sweden)

    Md. Ruhul Amin

    2015-01-01

    Full Text Available The crops that we grow for food need specific climatic conditions to show better performance in view of economic yield. A changing climate could have both beneficial and harmful effects on crops. Keeping the above view in mind, this study is undertaken to investigate the impacts of climate change (viz. changes in maximum temperature, minimum temperature, rainfall, humidity and sunshine on the yield and cropping area of four major food crops (viz. Aus rice, Aman rice, Boro rice and wheat in Bangladesh. Heteroskedasticity and autocorrelation consistent standard error (HAC and feasible generalized least square (FGLS methods were used to determine the climate-crop interrelations using national level time series data for the period of 1972–2010. Findings revealed that the effects of all the climate variables have had significant contributions to the yield and cropping area of major food crops with distinct variation among them. Maximum temperature statistically significantly affected all the food crops’ yield except Aus rice. Maximum temperature also insignificantly affected cropping area of all the crops. Minimum temperature insignificantly affected Aman rice but benefited other three crops’ yield and cropping area. Rainfall significantly benefitted cropping area of Aus rice, but significantly affected both yield and cropping area of Aman rice. Humidity statistically positively contributed to the yield of Aus and Aman rice but, statistically, negatively influenced the cropping area of Aus rice. Sunshine statistically significantly benefitted only Boro rice yield. Overall, maximum temperature adversely affected yield and cropping area of all the major food crops and rainfall severely affected Aman rice only. Concerning the issue of climate change and ensuring food security, the respective authorities thus should give considerable attention to the generation, development and extension of drought (all major food crops and flood (particularly Aman

  16. RNAi-mediated crop protection against insects.

    Science.gov (United States)

    Price, Daniel R G; Gatehouse, John A

    2008-07-01

    Downregulation of the expression of specific genes through RNA interference (RNAi), has been widely used for genetic research in insects. The method has relied on the injection of double-stranded RNA (dsRNA), which is not possible for practical applications in crop protection. By contrast, specific suppression of gene expression in nematodes is possible through feeding with dsRNA. This approach was thought to be unfeasible in insects, but recent results have shown that dsRNA fed as a diet component can be effective in downregulating targeted genes. More significantly, expression of dsRNA directed against suitable insect target genes in transgenic plants has been shown to give protection against pests, opening the way for a new generation of insect-resistant crops.

  17. Molecular mechanisms involved in convergent crop domestication.

    Science.gov (United States)

    Lenser, Teresa; Theißen, Günter

    2013-12-01

    Domestication has helped to understand evolution. We argue that, vice versa, novel insights into evolutionary principles could provide deeper insights into domestication. Molecular analyses have demonstrated that convergent phenotypic evolution is often based on molecular changes in orthologous genes or pathways. Recent studies have revealed that during plant domestication the causal mutations for convergent changes in key traits are likely to be located in particular genes. These insights may contribute to defining candidate genes for genetic improvement during the domestication of new plant species. Such efforts may help to increase the range of arable crops available, thus increasing crop biodiversity and food security to help meet the predicted demands of the continually growing global population under rapidly changing environmental conditions.

  18. Epistemological depth in a GM crops controversy.

    Science.gov (United States)

    Hicks, Daniel J

    2015-04-01

    This paper examines the scientific controversy over the yields of genetically modified [GM] crops as a case study in epistemologically deep disagreements. Appeals to "the evidence" are inadequate to resolve such disagreements; not because the interlocutors have radically different metaphysical views (as in cases of incommensurability), but instead because they assume rival epistemological frameworks and so have incompatible views about what kinds of research methods and claims count as evidence. Specifically, I show that, in the yield debate, proponents and opponents of GM crops cite two different sets of claims as evidence, which correspond to two rival epistemological frameworks, classical experimental epistemology and Nancy Cartwright's evidence for use. I go on to argue that, even if both sides of the debate accepted Cartwright's view, they might still disagree over what counts as evidence, because evidence for use ties standards of evidence to what is sometimes called the "context of application."

  19. Safety of GM crops: compositional analysis.

    Science.gov (United States)

    Brune, Philip D; Culler, Angela Hendrickson; Ridley, William P; Walker, Kate

    2013-09-01

    The compositional analysis of genetically modified (GM) crops has continued to be an important part of the overall evaluation in the safety assessment program for these materials. The variety and complexity of genetically engineered traits and modes of action that will be used in GM crops in the near future, as well as our expanded knowledge of compositional variability and factors that can affect composition, raise questions about compositional analysis and how it should be applied to evaluate the safety of traits. The International Life Sciences Institute (ILSI), a nonprofit foundation whose mission is to provide science that improves public health and well-being by fostering collaboration among experts from academia, government, and industry, convened a workshop in September 2012 to examine these and related questions, and a series of papers has been assembled to describe the outcomes of that meeting.

  20. Soil Organic Carbon Pools Under Switchgrass Grown as a Bioenergy Crop Compared to Other Conventional Crops

    Institute of Scientific and Technical Information of China (English)

    F.G.DOU; F.M.HONS; W.R.OCUMPAUGH; J.C.READ; M.A.HUSSEY; J.P.MUIR

    2013-01-01

    Switchgrass (Panicum virgatum L.) has been proposed as a sustainable bioenergy crop because of its high yield potential,adaptation to marginal sites,and tolerance to water and nutrient limitations.A better understanding of the potential effects of biomass energy crop production practices on soil biological properties and organic matter dynamics is critical to its production.Our objective was to evaluate changes in C pools under a warm-season perennial switchgrass in different soils compared to typically-grown crops collected at College Station,Dallas,and Stephenville,TX in February 2001.Sampling depths were 0-5,5-15,and 15-30 cm.Switchgrass increased soil organic C (SOC),soil microbial biomass C (SMBC),mineralizable C,and particulate organic matter C (POM-C) compared to conventional cropping systems.Soil C concentrations were in the order:long-term coastal bermudagrass [Cynodon dactylon (L.) Pers.] > switchgrass or kleingrass (Panicum coloratum L.) planted in 1992 > switchgrass 1997 > conventional cropping systems.Soil C concentrations tended to increase with increasing clay content.Greater microbial biomass C followed the order of Dallas >College Station > Stephenville,and ranged from approximately 180 mg C kg-1 soil at Stephenville to 1900 mg C kg-1 soil at Dallas.Particulate organic C was more sensitive than other fractions to management,increasing as much as 6-fold under long-term coastal bermudagrass compared to conventional cropping systems.Our study indicated that conversion of conventional cropping systems into switchgrass production can sequestrate more SOC and improve soil biological properties in the southern USA.

  1. Improvement of Selenium Status of Pasture Crops

    DEFF Research Database (Denmark)

    Nielsen, Gunnar Gissel

    1984-01-01

    Selenium was applied to pasture crops in a field experiment (1) by foliar application of 10 g Se/ha as selenite in the spring, (2) or by 5 g Se/ha in the spring plus 5 g in early August, (3) as selenite-enriched calcium ammonium nitrate (CAN) at 4 g Se/ha after each cut, and (4) as 4 g Se after...

  2. Modeling olive-crop forecasting in Tunisia

    Science.gov (United States)

    Ben Dhiab, Ali; Ben Mimoun, Mehdi; Oteros, Jose; Garcia-Mozo, Herminia; Domínguez-Vilches, Eugenio; Galán, Carmen; Abichou, Mounir; Msallem, Monji

    2016-01-01

    Tunisia is the world's second largest olive oil-producing region after the European Union. This paper reports on the use of models to forecast local olive crops, using data for Tunisia's five main olive-producing areas: Mornag, Jemmel, Menzel Mhiri, Chaal, and Zarzis. Airborne pollen counts were monitored over the period 1993-2011 using a Cour trap. Forecasting models were constructed using agricultural data (harvest size in tonnes of fruit/year) and data for several weather-related and phenoclimatic variables (rainfall, humidity, temperature, Growing Degree Days, and Chilling). Analysis of these data revealed that the amount of airborne pollen emitted over the pollen season as a whole (i.e., the Pollen Index) was the variable most influencing harvest size. Findings for all local models also indicated that the amount, timing, and distribution of rainfall (except during blooming) had a positive impact on final olive harvests. Air temperature also influenced final crop yield in three study provinces (Menzel Mhiri, Chaal, and Zarzis), but with varying consequences: in the model constructed for Chaal, cumulative maximum temperature from budbreak to start of flowering contributed positively to yield; in the Menzel Mhiri model, cumulative average temperatures during fruit development had a positive impact on output; in Zarzis, by contrast, cumulative maximum temperature during the period prior to flowering negatively influenced final crop yield. Data for agricultural and phenoclimatic variables can be used to construct valid models to predict annual variability in local olive-crop yields; here, models displayed an accuracy of 98, 93, 92, 91, and 88 % for Zarzis, Mornag, Jemmel, Chaal, and Menzel Mhiri, respectively.

  3. Genetically Modified Crops: Risks and Promise

    Directory of Open Access Journals (Sweden)

    Gordon Conway

    2000-07-01

    Full Text Available GM foods have the potential to provide significant benefits for developing countries. Over 800 million people are chronically undernourished, and 180 million children are severely underweight for their age. By 2020, there will be an extra two billion mouths to feed. Ecological approaches that underpin sustainable agriculture (e.g., integrated pest management and participatory approaches that strengthen farmers' own experimentation and decision making are key. Biotechnology will be an essential partner, if yield ceilings are to be raised, if crops are to be grown without excessive reliance on pesticides, and if farmers on less favored lands are to be provided with crops that are resistant to drought and salinity, and that can use nitrogen and other nutrients more efficiently. Over the past 10 years, in addition supporting ecological approaches, the Rockefeller Foundation has funded the training of some 400 developing-country scientists in the techniques of biotechnology. Most of the new crop varieties are the result of tissue culture and marker-aided selection. The Foundation also supports the production of genetically engineered rices, including a new rice engineered for beta carotene (the precursor of Vitamin A in the grain. Some specific steps can be taken by Monsanto that would improve acceptance of plant biotechnology in both the developing and the industrialized worlds: label; disavow gene protection (terminator systems; phase out the use of antibiotic resistance markers; agree (with big seed companies to use the plant variety protection system, rather than patents, in developing countries; establish an independently administered fellowship program to train developing-country scientists in crop biotechnology, biosafety, and intellectual property; donate useful technologies to developing countries; agree to share financial rewards from intellectual property rights on varieties such as basmati or jasmine rice with the countries of origin; and

  4. Sunflower crop in Argentina to date

    OpenAIRE

    Vasquez A.; de Romano A.

    2006-01-01

    Inside a panorama of a spectacular grain production in the last 10 years in Argentina, sunflower crop participates with an annual production of more than 3,500,000 t. During that period, many advances were made in the improvement of diseases resistance: Verticillium wilt, downy mildew and head rot. Also oil yield per hectare continued to increase. The new hybrids have new qualities, for example imidazolinones resistance, which allows farmers to keep yields, although the soils destined to sunf...

  5. Genetically modified crops: Brazilian law and overview.

    Science.gov (United States)

    Marinho, C D; Martins, F J O; Amaral Júnior, A T; Gonçalves, L S A; dos Santos, O J A P; Alves, D P; Brasileiro, B P; Peternelli, L A

    2014-07-07

    In Brazil, the first genetically modified (GM) crop was released in 1998, and it is estimated that 84, 78, and 50% of crop areas containing soybean, corn, and cotton, respectively, were transgenic in 2012. This intense and rapid adoption rate confirms that the choice to use technology has been the main factor in developing national agriculture. Thus, this review focuses on understanding these dynamics in the context of farmers, trade relations, and legislation. To accomplish this goal, a survey was conducted using the database of the National Cultivar Registry and the National Service for Plant Variety Protection of the Ministry of Agriculture, Livestock and Supply [Ministério da Agricultura, Pecuária e Abastecimento (MAPA)] between 1998 and October 13, 2013. To date, 36 events have been released: five for soybeans, 18 for corn, 12 for cotton, and one for beans. From these events, 1395 cultivars have been developed and registered: 582 for soybean, 783 for corn and 30 for cotton. Monsanto owns 73.05% of the technologies used to develop these cultivars, while the Dow AgroScience - DuPont partnership and Syngenta have 16.34 and 4.37% ownership, respectively. Thus, the provision of transgenic seeds by these companies is an oligopoly supported by legislation. Moreover, there has been a rapid replacement of conventional crops by GM crops, whose technologies belong almost exclusively to four multinational companies, with the major ownership by Monsanto. These results reflect a warning to the government of the increased dependence on multinational corporations for key agricultural commodities.

  6. Satellite Data Inform Forecasts of Crop Growth

    Science.gov (United States)

    2015-01-01

    During a Stennis Space Center-led program called Ag 20/20, an engineering contractor developed models for using NASA satellite data to predict crop yield. The model was eventually sold to Genscape Inc., based in Louisville, Kentucky, which has commercialized it as LandViewer. Sold under a subscription model, LandViewer software provides predictions of corn production to ethanol plants and grain traders.

  7. Effects of crop sanitation on banana weevil, Cosmopolites sordidus (Germar) (Coleoptera : Curculionidae), populations and crop damage in Uganda

    NARCIS (Netherlands)

    Masanza, M.; Gold, C.S.; Huis, van A.; Ragama, P.E.

    2006-01-01

    Crop sanitation, i.e. destruction of crop residues, has been hypothesized to lower banana weevil damage by removing adult refuges and breeding sites. Although it has been widely recommended to farmers, limited data are available to demonstrate the efficacy of this method. The effects of crop sanitat

  8. Nitrogen acquisition by pea and barley and the effect of their crop residues on available nitrogen for subsequent crops

    DEFF Research Database (Denmark)

    Jensen, E.S.

    1996-01-01

    . The uptake of soil-derived N by a test crop (N catch crop) of white mustard (Sinapis alba L.) grown in the autumn was higher after pea than after barley. The N uptake in the test crop was reduced by 27% and 34% after pea and barley residue incorporation, respectively, probably due to N immobilization...

  9. Soybean growth and yield under cover crops

    Directory of Open Access Journals (Sweden)

    Priscila de Oliveira

    2013-04-01

    Full Text Available The use of cover crops in no-tillage systems can provide better conditions for the development of soybean plants with positive effects on grain yield and growth analysis techniques allow researchers to characterize and understand the behavior of soybean plants under different straw covers. Thus, the aim of this study was to characterize, using growth analysis, yield components and agronomic performance of soybean under common bean, Brachiaria brizantha and pearl millet straws. The experiment was performed on a soil under cerrado in the municipality of Santo Antônio de Goiás, GO. The experiment was arranged in a randomized complete block design with three treatments (cover crops and five replications. Soybean grain yield was lower in the B. brizantha straw treatment (3,708 kg ha-1 than both in the pearl millet (4.772 kg ha-1 and common bean straw treatments (5,200 kg ha-1. The soybean growth analysis in B. brizantha, pearl millet and common bean allowed characterizing the variation in the production of dry matter of leaves, stems, pods and total and leaf area index that provided different grain yields. The cover crop directly affects the soybean grain yield.

  10. [Biofuels, food security and transgenic crops].

    Science.gov (United States)

    Acosta, Orlando; Chaparro-Giraldo, Alejandro

    2009-01-01

    Soaring global food prices are threatening to push more poor people back below the poverty line; this will probably become aggravated by the serious challenge that increasing population and climate changes are posing for food security. There is growing evidence that human activities involving fossil fuel consumption and land use are contributing to greenhouse gas emissions and consequently changing the climate worldwide. The finite nature of fossil fuel reserves is causing concern about energy security and there is a growing interest in the use of renewable energy sources such as biofuels. There is growing concern regarding the fact that biofuels are currently produced from food crops, thereby leading to an undesirable competition for their use as food and feed. Nevertheless, biofuels can be produced from other feedstocks such as lingo-cellulose from perennial grasses, forestry and vegetable waste. Biofuel energy content should not be exceeded by that of the fossil fuel invested in its production to ensure that it is energetically sustainable; however, biofuels must also be economically competitive and environmentally acceptable. Climate change and biofuels are challenging FAO efforts aimed at eradicating hunger worldwide by the next decade. Given that current crops used in biofuel production have not been domesticated for this purpose, transgenic technology can offer an enormous contribution towards improving biofuel crops' environmental and economic performance. The present paper critically presents some relevant relationships between biofuels, food security and transgenic plant technology.

  11. New oilseed crops on the horizon

    Energy Technology Data Exchange (ETDEWEB)

    Princen, L.H.

    Fats and oils for food uses are now plentiful on a worldwide basis. Tallow, lard and fish oils, as well as vegetable oils, such as those derived from soybean, sunflower, palm, rapeseed, peanut and cottonseed, are often overproduced. Although many of these products are also used for industrial chemicals, they often are not of the most favorable composition for nonfood applications. A search for new oilseed crops with more advantageous oil composition has led to the development of excellent candidates that are now close to commercial acceptance. Among them are Crambe, Limnanthes, Vernonia, Sapium and Simmondsia. Other crops are at a much lower stage of development but also have excellent potential. They include Cuphea, Foeniculum, Stokesia, Lesquerella and Lunaria. One new oilseed crop which is being considered for hydrocarbon-like fuel is the Chinese tallow tree (Sapium Sebiferum). Recent research estimates predict that seed yield could amount to 10,000 lbs. per acre. At 40% seed lipid levels, this can translate to 4000 lbs. per acre of fuel, more than any other plant species now growing in the US. 24 references, 6 figures, 5 tables.

  12. Energy crops for biogas plants. Bavaria; Energiepflanzen fuer Biogasanlagen. Bayern

    Energy Technology Data Exchange (ETDEWEB)

    Aigner, A.; Biertuempel, A.; Conrad, M. (and others)

    2012-08-15

    For agriculturists in Bavaria (Federal Republic of Germany), the brochure under consideration provides recommendations on alternative crop rotation systems. With the help of these alternative cultivation systems, crop rotation with high yields in combination with high diversity, diversification and sustainability can be realized. Subsequently to the presentation of energy crops for the production of biogas, recommendations for the design of crop rotation are given. Other chapters of this booklet deal with ensilage and gas yields as well as the economics of energy crop cultivation.

  13. DNA-free genome editing methods for targeted crop improvement.

    Science.gov (United States)

    Kanchiswamy, Chidananda Nagamangala

    2016-07-01

    Evolution of the next-generation clustered, regularly interspaced, short palindromic repeat/Cas9 (CRISPR/Cas9) genome editing tools, ribonucleoprotein (RNA)-guided endonuclease (RGEN) RNPs, is paving the way for developing DNA-free genetically edited crop plants. In this review, I discuss the various methods of RGEN RNPs tool delivery into plant cells and their limitations to adopt this technology to numerous crop plants. Furthermore, focus is given on the importance of developing DNA-free genome edited crop plants, including perennial crop plants. The possible regulation on the DNA-free, next-generation genome-edited crop plants is also highlighted.

  14. Perspectives on genetically modified crops and food detection

    Directory of Open Access Journals (Sweden)

    Chih-Hui Lin

    2016-01-01

    Full Text Available Genetically modified (GM crops are a major product of the global food industry. From 1996 to 2014, 357 GM crops were approved and the global value of the GM crop market reached 35% of the global commercial seed market in 2014. However, the rapid growth of the GM crop-based industry has also created controversies in many regions, including the European Union, Egypt, and Taiwan. The effective detection and regulation of GM crops/foods are necessary to reduce the impact of these controversies. In this review, the status of GM crops and the technology for their detection are discussed. As the primary gap in GM crop regulation exists in the application of detection technology to field regulation, efforts should be made to develop an integrated, standardized, and high-throughput GM crop detection system. We propose the development of an integrated GM crop detection system, to be used in combination with a standardized international database, a decision support system, high-throughput DNA analysis, and automated sample processing. By integrating these technologies, we hope that the proposed GM crop detection system will provide a method to facilitate comprehensive GM crop regulation.

  15. Winter Cover Crops and Nitrous Oxide Emissions in Early Spring

    Science.gov (United States)

    Morris, C. K.; Walter, M. T.; Reiss, E. R.

    2015-12-01

    Winter cover crops mixtures can be used to manage greenhouse gas (GHG) emissions during critical periods such as spring thaw. Legumes are added to cover crops mixtures to increase crop productivity, but it is unknown if this effect decreases N2O emissions. In this project we investigate the relationship between biodiversity, productivity and GHG fluxes in cover crops varieties typically grown for soil heath in agricultural systems. Surface GHG emissions were measured with closed chambers beginning during snowmelt events and continuing until crops were tilled into the soil in early summer. We found that nitrous oxide emissions were reduced in cover cropped plots during the early spring thaw period when compared to bare soil. GHG emission reductions in agriculture can be achieved with proper selection of winter hardy cover crops.

  16. The state of genetically modified crop regulation in Canada.

    Science.gov (United States)

    Smyth, Stuart J

    2014-07-03

    Genetically modified (GM) crops were first commercialized in Canada in 1995 and the 2014 crop represents the 20th year of successful production. Prior to the first commercialization of GM crops, Canada reviewed its existing science-based regulatory framework and adapted the existing framework to allow for risk assessments on the new technology to be undertaken in a timely and efficient manner. The result has been the rapid and widespread adoption of GM varieties of canola, corn and soybeans. The first decade of GM crop production precipitated 2 landmark legal cases relating to patent infringement and economic liability, while the second decade witnessed increased political efforts to have GM crops labeled in Canada as well as significant challenges from the low level comingling of GM crops with non-GM commodities. This article reviews the 20 y of GM crop production in Canada from a social science perspective that includes intellectual property, consumer acceptance and low level presence.

  17. Danish farmer’s perception of GM-crops

    DEFF Research Database (Denmark)

    Søndergaard, Janus; Pedersen, Søren Marcus; Gylling, Morten

    2005-01-01

    This paper presents a study of 185 farmer’s perception of GM-crops in Denmark. The respondent’s attitude to GM-crops mainly reflects a conservative view of the adoption of GM-crops. Among farmers only the exciting crops in rotation is seen as their future potential GM-crops. Findings from...... this study show that more the 60 pct do not expect any or less than 13 EUR increase in gross margins on their farms from adopting GM-crops. This assessment illustrates that the farmers regard the GM-crops more as a way of ‘staying in business” than a technology to increase their profits....

  18. Rice crop risk map in Babahoyo canton (Ecuador)

    Science.gov (United States)

    Valverde Arias, Omar; Tarquis, Ana; Garrido, Alberto

    2016-04-01

    It is widely known that extreme climatic phenomena occur with more intensity and frequency. This fact has put more pressure over farming, making agricultural and livestock production riskier. In order to reduce hazards and economic loses that could jeopardize farmer's incomes and even its business continuity, it is very important to implement agriculture risk management plans by governments and institutions. One of the main strategies is transfer risk by agriculture insurance. Agriculture insurance based in indexes has a significant growth in the last decade. And consist in a comparison between measured index values with a defined threshold that triggers damage losses. However, based index insurance could not be based on an isolated measurement. It is necessary to be integrated in a complete monitoring system that uses many sources of information and tools. For example, index influence areas, crop production risk maps, crop yields, claim statistics, and so on. Crop production risk is related with yield variation of crops and livestock, due to weather, pests, diseases, and other factors that affect both the quantity and quality of commodities produced. This is the risk which farmers invest more time managing, and it is completely under their control. The aim of this study is generate a crop risk map of rice that can provide risk manager important information about the status of crop facing production risks. Then, based on this information, it will be possible to make best decisions to deal with production risk. The rice crop risk map was generated qualifying a 1:25000 scale soil and climatic map of Babahoyo canton, which is located in coast region of Ecuador, where rice is one of the main crops. The methodology to obtain crop risk map starts by establishing rice crop requirements and indentifying the risks associated with this crop. A second step is to evaluate soil and climatic conditions of the study area related to optimal crop requirements. Based on it, we can

  19. Reconsidering Tree Fruit as Candidate Crops Through the Use of Rapid Cycle Crop Breeding Technologies

    Science.gov (United States)

    Graham, Gary Thomas

    2014-01-01

    Tree fruit, although desirable from a crew nutrition and menu diversity perspective, have long been dismissed as candidate crops based on their long juvenile phase, large architecture, low short-term harvest index, and dormancy requirements. Recent developments in Rapid Cycle Crop Breeding (RCCB) have overcome these historical limitations, opening the door to a new era in candidate crop research. Researchers at the United States Department of Agriculture (USDA) have developed FT-construct (Flowering Locus T) dwarf plum lines that have a very short juvenile phase, vine-like architecture, and no obligate dormancy period. In a collaborative research effort, NASA and the USDA are evaluating the performance of these FT-lines under controlled environment conditions relevant to spaceflight.

  20. SMALLHOLDER FARMERS’ WILLINGNESS TO INCORPORATE BIOFUEL CROPS INTO CROPPING SYSTEMS IN MALAWI

    Directory of Open Access Journals (Sweden)

    Beston Bille Maonga

    2015-01-01

    Full Text Available Using cross-sectional data, this study analysed the critical and significant socioeconomic factors with high likelihood to determine smallholder farmers’ decision and willingness to adopt jatropha into cropping systems in Malawi. Employing desk study and multi-stage random sampling technique a sample of 592 households was drawn from across the country for analysis. A probit model was used for the analysis of determinants of jatropha adoption by smallholder farmers. Empirical findings show that education, access to loan, bicycle ownership and farmers’ expectation of raising socioeconomic status are major significant factors that would positively determine probability of smallholder farmers’ willingness to adopt jatropha as a biofuel crop on the farm. Furthermore, keeping of ruminant herds of livestock, long distance to market and fears of market unavailability have been revealed to have significant negative influence on farmers’ decision and willingness to adopt jatropha. Policy implications for sustainable crop diversification drive are drawn and discussed.

  1. Effects of potato-cotton cropping systems and nematicides on plant-parasitic nematodes and crop yields.

    Science.gov (United States)

    Crow, W T; Weingartner, D P; Dickson, D W

    2000-09-01

    Belonolaimus longicaudatus has been reported as damaging both potato (Solanum tuberosum) and cotton (Gossypium hirsutum). These crops are not normally grown in cropping systems together in areas where the soil is infested with B. longicaudatus. During the 1990s cotton was grown in a potato production region that was a suitable habitat for B. longicaudatus. It was not known how integrating the production of these two crops by rotation or double-cropping would affect the population densities of B. longicaudatus, other plant-parasitic nematodes common in the region, or crop yields. A 3-year field study evaluated the viability of both crops in monocropping, rotation, and double-cropping systems. Viability was evaluated using effects on population densities of plant-parasitic nematodes and yields. Rotation of cotton with potato was found to decrease population densities of B. longicaudatus and Meloidogyne incognita in comparison with continuous potato. Population densities of B. longicaudatus following double-cropping were greater than following continuous cotton. Yields of both potato and cotton in rotation were equivalent to either crop in monocropping. Yields of both crops were lower following double-cropping when nematicides were not used.

  2. Effect of organic and conventional crop rotation, fertilization, and crop protection practices on metal contents in wheat (Triticum aestivum).

    Science.gov (United States)

    Cooper, Julia; Sanderson, Roy; Cakmak, Ismail; Ozturk, Levent; Shotton, Peter; Carmichael, Andrew; Haghighi, Reza Sadrabadi; Tetard-Jones, Catherine; Volakakis, Nikos; Eyre, Mick; Leifert, Carlo

    2011-05-11

    The effects of organic versus conventional crop management practices (crop rotation, crop protection, and fertility management strategies) on wheat yields and grain metal (Al, Cd, Cu, Ni, Pb, and Zn) concentrations were investigated in a long-term field trial. The interactions between crop management practices and the season that the crop was grown were investigated using univariate and redundancy analysis approaches. Grain yields were highest where conventional fertility management and crop protection practices were used, but growing wheat after a previous crop of grass/clover was shown to partially compensate for yield reductions due to the use of organic fertility management. All metals except for Pb were significantly affected by crop management practices and the year that the wheat was grown. Grain Cd and Cu levels were higher on average when conventional fertility management practices were used. Al and Cu were higher on average when conventional crop protection practices were used. The results demonstrate that there is potential to manage metal concentrations in the diet by adopting specific crop management practices shown to affect crop uptake of metals.

  3. Dryland soil chemical properties and crop yields affected by long-term tillage and cropping sequence.

    Science.gov (United States)

    Sainju, Upendra M; Allen, Brett L; Caesar-TonThat, Thecan; Lenssen, Andrew W

    2015-01-01

    Information on the effect of long-term management on soil nutrients and chemical properties is scanty. We examined the 30-year effect of tillage frequency and cropping sequence combination on dryland soil Olsen-P, K, Ca, Mg, Na, SO4-S, and Zn concentrations, pH, electrical conductivity (EC), and cation exchange capacity (CEC) at the 0-120 cm depth and annualized crop yield in the northern Great Plains, USA. Treatments were no-till continuous spring wheat (Triticum aestivum L.) (NTCW), spring till continuous spring wheat (STCW), fall and spring till continuous spring wheat (FSTCW), fall and spring till spring wheat-barley (Hordeum vulgare L., 1984-1999) followed by spring wheat-pea (Pisum sativum L., 2000-2013) (FSTW-B/P), and spring till spring wheat-fallow (STW-F, traditional system). At 0-7.5 cm, P, K, Zn, Na, and CEC were 23-60% were greater, but pH, buffer pH, and Ca were 6-31% lower in NTCW, STCW, and FSTW-B/P than STW-F. At 7.5-15 cm, K was 23-52% greater, but pH, buffer pH, and Mg were 3-21% lower in NTCW, STCW, FSTCW, FSTW-B/P than STW-F. At 60-120 cm, soil chemical properties varied with treatments. Annualized crop yield was 23-30% lower in STW-F than the other treatments. Continuous N fertilization probably reduced soil pH, Ca, and Mg, but greater crop residue returned to the soil increased P, K, Na, Zn, and CEC in NTCW and STCW compared to STW-F. Reduced tillage with continuous cropping may be adopted for maintaining long-term soil fertility and crop yields compared with the traditional system.

  4. Regulating innovative crop technologies in Canada: the case of regulating genetically modified crops.

    Science.gov (United States)

    Smyth, Stuart; McHughen, Alan

    2008-04-01

    The advent of genetically modified crops in the late 1980s triggered a regulatory response to the relatively new field of plant genetic engineering. Over a 7-year period, a new regulatory framework was created, based on scientific principles that focused on risk mitigation. The process was transparent and deliberately sought the input of those involved in crop development from non-governmental organizations, industry, academia and federal research laboratories. The resulting regulations have now been in place for over a decade, and the resilience of the risk-mitigating regulations is evident as there has been no documented case of damage to either environment or human health.

  5. Pea-barley intercropping and short-term subsequent crop effects across European organic cropping conditions

    DEFF Research Database (Denmark)

    Hauggaard-Nielsen, Henrik; Gooding, M.; Ambus, Per

    2009-01-01

    Grain legumes are known to increase the soil mineral nitrogen (N) content, reduce the infection pressure of soil borne pathogens, and hence enhance subsequent cereals yields. Replicated field experiments were performed throughout W. Europe (Denmark, United Kingdom, France, Germany and Italy....... In the replacement design the total relative plant density is kept constant, while the additive design uses the optimal sole crop density for pea supplementing with ‘extra’ barley plants. The pea and barley crops were followed by winter wheat with and without N application. Additional experiments in Denmark...

  6. Impacts of crop rotations on soil organic carbon sequestration

    Science.gov (United States)

    Gobin, Anne; Vos, Johan; Joris, Ingeborg; Van De Vreken, Philippe

    2013-04-01

    Agricultural land use and crop rotations can greatly affect the amount of carbon sequestered in the soil. We developed a framework for modelling the impacts of crop rotations on soil carbon sequestration at the field scale with test case Flanders. A crop rotation geo-database was constructed covering 10 years of crop rotation in Flanders using the IACS parcel registration (Integrated Administration and Control System) to elicit the most common crop rotation on major soil types in Flanders. In order to simulate the impact of crop cover on carbon sequestration, the Roth-C model was adapted to Flanders' environment and coupled to common crop rotations extracted from the IACS geodatabases and statistical databases on crop yield. Crop allometric models were used to calculate crop residues from common crops in Flanders and subsequently derive stable organic matter fluxes to the soil (REGSOM). The REGSOM model was coupled to Roth-C model was run for 30 years and for all combinations of seven main arable crops, two common catch crops and two common dosages of organic manure. The common crops are winter wheat, winter barley, sugar beet, potato, grain maize, silage maize and winter rapeseed; the catch crops are yellow mustard and Italian ryegrass; the manure dosages are 35 ton/ha cattle slurry and 22 ton/ha pig slurry. Four common soils were simulated: sand, loam, sandy loam and clay. In total more than 2.4 million simulations were made with monthly output of carbon content for 30 years. Results demonstrate that crop cover dynamics influence carbon sequestration for a very large percentage. For the same rotations carbon sequestration is highest on clay soils and lowest on sandy soils. Crop residues of grain maize and winter wheat followed by catch crops contribute largely to the total carbon sequestered. This implies that agricultural policies that impact on agricultural land management influence soil carbon sequestration for a large percentage. The framework is therefore

  7. Raising Crop Productivity in Africa through Intensification

    Directory of Open Access Journals (Sweden)

    Zerihun Tadele

    2017-03-01

    Full Text Available The population of Africa will double in the next 33 years to reach 2.5 billion by 2050. Although roughly 60% of the continent’s population is engaged in agriculture, the produce from this sector cannot feed its citizens. Hence, in 2013 alone, Africa imported 56.5 million tons of wheat, maize, and soybean at the cost of 18.8 billion USD. Although crops cultivated in Africa play a vital role in their contribution to Food Security, they produce inferior yields compared to those in other parts of the world. For instance, the average cereal yield in Africa is only 1.6 t·ha−1 compared to the global 3.9 t·ha−1. Low productivity in Africa is also related to poor soil fertility and scarce moisture, as well as a variety of insect pests, diseases, and weeds. While moisture scarcity is responsible for up to 60% of yield losses in some African staple cereals, insect pests inflict annually substantial crop losses. In order to devise a strategy towards boosting crop productivity on the continent where food insecurity is most prevalent, these production constraints should be investigated and properly addressed. This review focuses on conventional (also known as genetic intensification in which crop productivity is raised through breeding for cultivars with high yield-potential and those that thrive well under diverse and extreme environmental conditions. Improved crop varieties alone do not boost crop productivity unless supplemented with optimum soil, water, and plant management practices as well as the promotion of policies pertaining to inputs, credit, extension, and marketing. Studies in Kenya and Uganda have shown that the yield of cassava can be increased by 140% in farmers’ fields using improved varieties and management practices. In addition to traditional organic and inorganic fertilizers, biochar and African Dark Earths have been found to improve soil properties and to enhance productivity, although their availability and affordability to

  8. Parameterization models for pesticide exposure via crop consumption.

    Science.gov (United States)

    Fantke, Peter; Wieland, Peter; Juraske, Ronnie; Shaddick, Gavin; Itoiz, Eva Sevigné; Friedrich, Rainer; Jolliet, Olivier

    2012-12-04

    An approach for estimating human exposure to pesticides via consumption of six important food crops is presented that can be used to extend multimedia models applied in health risk and life cycle impact assessment. We first assessed the variation of model output (pesticide residues per kg applied) as a function of model input variables (substance, crop, and environmental properties) including their possible correlations using matrix algebra. We identified five key parameters responsible for between 80% and 93% of the variation in pesticide residues, namely time between substance application and crop harvest, degradation half-lives in crops and on crop surfaces, overall residence times in soil, and substance molecular weight. Partition coefficients also play an important role for fruit trees and tomato (Kow), potato (Koc), and lettuce (Kaw, Kow). Focusing on these parameters, we develop crop-specific models by parametrizing a complex fate and exposure assessment framework. The parametric models thereby reflect the framework's physical and chemical mechanisms and predict pesticide residues in harvest using linear combinations of crop, crop surface, and soil compartments. Parametric model results correspond well with results from the complex framework for 1540 substance-crop combinations with total deviations between a factor 4 (potato) and a factor 66 (lettuce). Predicted residues also correspond well with experimental data previously used to evaluate the complex framework. Pesticide mass in harvest can finally be combined with reduction factors accounting for food processing to estimate human exposure from crop consumption. All parametric models can be easily implemented into existing assessment frameworks.

  9. Water Footprint of crop productions: A review.

    Science.gov (United States)

    Lovarelli, Daniela; Bacenetti, Jacopo; Fiala, Marco

    2016-04-01

    Water Footprint is an indicator recently developed with the goal of quantifying the virtual content of water in products and/or services. It can also be used to identify the worldwide virtual water trade. Water Footprint is composed of three parts (green, blue and grey waters) that make the assessment complete in accordance with the Water Footprint Network and with the recent ISO14046. The importance of Water Footprint is linked to the need of taking consciousness about water content in products and services and of the achievable changes in productions, diets and market trades. In this study, a literature review has been completed on Water Footprint of agricultural productions. In particular, the focus was paid on crops for the production of food and bioenergy. From the review, the development of the Water Footprint concept emerged: in early studies the main goal was to assess products' water trade on a global scale, while in the subsequent years, the goal was the rigorous quantification of the three components for specific crops and in specific geographical areas. In the most recent assessments, similarities about the methodology and the employed tools emerged. For 96 scientific articles on Water Footprint indicator of agricultural productions, this literature review reports the main results and analyses weaknesses and strengths. Seventy-eight percent of studies aimed to quantify Water Footprint, while the remaining 22% analysed methodology, uncertainty, future trends and comparisons with other footprints. It emerged that most studies that quantified Water Footprint concerned cereals (33%), among which maize and wheat were the most investigated crops. In 46% of studies all the three components were assessed, while in 18% no indication about the subdivision was given; in the remaining 37%, only blue or green and blue components were quantified.

  10. An Integrated Approach to Crop Genetic Improvement

    Institute of Scientific and Technical Information of China (English)

    Martin A. J. Parry; Malcolm J. Hawkesford

    2012-01-01

    The balance between the supply and demand of the major food crops is fragile,fueling concerns for long-term global food security.The rising population,increasing wealth and a proliferation of nonfood uses (e.g.bioenergy) has led to growing demands on agriculture,while increased production is limited by greater urbanization,and the degradation of land.Furthermore,global climate change with increasing temperatures and lower,more erratic rainfall is projected to decrease agricultural yields.There is a predicted need to increase food production by at least 70% by 2050 and therefore an urgent need to develop novel and integrated approaches,incorporating high-throughput phenotyping that will both increase production per unit area and simultaneously improve the resource use efficiency of crops.Yield potential,yield stability,nutrient and water use are all complex multigenic traits and while there is genetic variability,their complexity makes such traits difficult to breed for directly.Nevertheless molecular plant breeding has the potential to deliver substantial improvements,once the component traits and the genes underlying these traits have been identified.In addition,interactions between the individual traits must also be taken into account,a demand that is difficult to fulfill with traditional screening approaches.Identified traits will be incorporated into new cultivars using conventional or biotechnological tools.In order to better understand the relationship between genotype,component traits,and environment over time,a multidisciplinary approach must be adopted to both understand the underlying processes and identify candidate genes,QTLs and traits that can be used to develop improved crops.

  11. The green, blue and grey water footprint of crops and derived crop products

    Directory of Open Access Journals (Sweden)

    M. M. Mekonnen

    2011-05-01

    Full Text Available This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996–2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the Water Footprint Network.

    Considering the water footprints of primary crops, we see that the global average water footprint per ton of crop increases from sugar crops (roughly 200 m3 ton−1, vegetables (300 m3 ton−1, roots and tubers (400 m3 ton−1, fruits (1000 m3 ton−1, cereals (1600 m3 ton−1, oil crops (2400 m3 ton−1 to pulses (4000 m3 ton−1. The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint (in m

  12. The green, blue and grey water footprint of crops and derived crop products

    Directory of Open Access Journals (Sweden)

    M. M. Mekonnen

    2011-01-01

    Full Text Available This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996–2005. The assessment is global and improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc min grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the water footprint network.

    Considering the water footprints of primary crops, we see that global average water footprint per ton of crop increases from sugar crops (roughly 200 m3 ton−1, vegetables (300 m3 ton−1, roots and tubers (400 m3 ton−1, fruits (1000 m3 ton−1, cereals} (1600 m3 ton−1, oil crops (2400 m3 ton−1 to pulses (4000 m3 ton−1. The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint

  13. Biomass energy from crop and forest residues.

    Science.gov (United States)

    Pimentel, D; Moran, M A; Fast, S; Weber, G; Bukantis, R; Balliett, L; Boveng, P; Cleveland, C; Hindman, S; Young, M

    1981-06-05

    Residues remaining after the harvest of crop and forestry products are being proposed as a substantial energy source for the nation. An estimated 22 percent of the residues might be utilized, providing a renewable source of high-grade energy with the potential of supplying 1 percent of the current U.S. gasoline consumption as ethanol or 4 percent of the total electrical energy used. These net energy benefits are limited by high energy costs to collect, transport, and process the residues. Environmental threats include soil erosion, water runoff, and nutrient loss.

  14. Physiological Disorders in Closed, Controlled Environment Crops

    Science.gov (United States)

    Wheeler, Raymond M.; Morrow, Robert C.

    2010-01-01

    This slide presentation reviews some of the physiological disorders that affect crops grown in closed controlled environments. A physiological disorder is understood to be a problem resulting from the influence of environmental and horticultural factors on plan development other than a problem caused by a pathogen or some other abiotic cause. The topics that are addressed are: (1) Calcium-Related Disorders (2) Oedema (Intumescence) (3) Long-Photoperiod Injury (4) Light Spectral Quality Effects (5) Super-Elevated CO2 Injuries (6) Ethylene (7) Other Disorders (8) Considerations for Closed Space Environments. Views of plant with the disorders are shown.

  15. Alfalfa interseeded into silage corn can serve as a cover crop and subsequent forage crop

    Science.gov (United States)

    Alfalfa (Medicago sativa) and corn (Zea mays) silage are commonly grown in rotation in dairy forage production systems throughout the northern regions of the USA. Alfalfa interseeded into silage corn could potentially serve two purposes: as a cover crop during the silage corn production year, and as...

  16. 76 FR 71276 - Common Crop Insurance Regulations; Pecan Revenue Crop Insurance Provisions

    Science.gov (United States)

    2011-11-17

    ... continuous rating methodology ``dollar spans'' will no longer be used. FCIC proposes to remove the definition.... Section 1--FCIC proposes to revise the definition of ``average gross sales per acre'' by removing specific... Crop Insurance Provisions are revised. FCIC proposes to revise the definition of ``approved...

  17. Combining crop modelling with economic risk analysis for the evaluation of crop management strategies

    NARCIS (Netherlands)

    Lansigan, F.P.; Pandey, S.; Bouman, B.A.M.

    1997-01-01

    An agro-ecological approach is presented for the evaluation of alternative management options for rice production in the light of farmers attitudes towards risk. The approach combined eco-physiological crop growth modelling with stochastic dominance theory and is illustrated for a case study of rain

  18. Consistent negative response of US crops to high temperatures in observations and crop models

    Science.gov (United States)

    Schauberger, Bernhard; Archontoulis, Sotirios; Arneth, Almut; Balkovic, Juraj; Ciais, Philippe; Deryng, Delphine; Elliott, Joshua; Folberth, Christian; Khabarov, Nikolay; Müller, Christoph; Pugh, Thomas A. M.; Rolinski, Susanne; Schaphoff, Sibyll; Schmid, Erwin; Wang, Xuhui; Schlenker, Wolfram; Frieler, Katja

    2017-01-01

    High temperatures are detrimental to crop yields and could lead to global warming-driven reductions in agricultural productivity. To assess future threats, the majority of studies used process-based crop models, but their ability to represent effects of high temperature has been questioned. Here we show that an ensemble of nine crop models reproduces the observed average temperature responses of US maize, soybean and wheat yields. Each day >30 °C diminishes maize and soybean yields by up to 6% under rainfed conditions. Declines observed in irrigated areas, or simulated assuming full irrigation, are weak. This supports the hypothesis that water stress induced by high temperatures causes the decline. For wheat a negative response to high temperature is neither observed nor simulated under historical conditions, since critical temperatures are rarely exceeded during the growing season. In the future, yields are modelled to decline for all three crops at temperatures >30 °C. Elevated CO2 can only weakly reduce these yield losses, in contrast to irrigation.

  19. 77 FR 52587 - Common Crop Insurance Regulations; Peach Crop Insurance Provisions

    Science.gov (United States)

    2012-08-30

    ... problem associated with the Apple Crop Provisions which necessitated issuance of a number of bulletins to... market. No change has been made. Comment: A few commenters stated direct marketers sell fresh peaches. Due to diverse methods of record keeping many direct marketers will be unable to produce...

  20. Crop growth and associated life support for a lunar farm

    Science.gov (United States)

    Volk, Tyler; Cullingford, Hatice

    1992-01-01

    Supporting human life on a lunar base will require growing many different food crops. This paper investigates the growth dynamics of four crops (wheat, soybeans, potatoes, and lettuce) for general similarities and differences, along with associated material flows of the gases, liquids, and solids in a lunar farm. The human dietary requirements are compared with the protein, carbohydrate, and lipid contents of these hydroponically grown, high-productivity crops to derive a lunar farm diet. A simple and general analytical model is used to calculate the mass fluxes of CO2, H2O, HNO3, and O2 during the life cycle of each of the four crops. The resulting farm crop areas and corresponding biomass production rates are given. One significant conclusion of this study is that there is a 'lipid problem' associated with the incorporation of these four crops into a viable diet.

  1. End crop sealing method for spent nuclear fuel

    Energy Technology Data Exchange (ETDEWEB)

    Yamanaka, Kiyoshi

    1998-12-04

    End crops of spent nuclear fuels and glass materials are sealed in a corrosion and heat resistant vessel having an upper portion opened, and the corrosion and heat resistant vessel is heated from outside to melt the glass materials and they are solidified to form glass solidification products in which the end crops and radioactive materials deposited on the end crops are sealed. Then, the opened portion is closed. Since the end crops and radioactive materials deposited on end crops are sealed as glass solidification products in the vessel, sealing property for radioactive materials can be enhanced. Accordingly, radioactive materials can be prevented from transferring to the outside upon storing wastes or processing them into underground. In addition, since a large quantity of end crops can be filled into the corrosion and heat resistant vessel to form high level wastes, the space for the storage of wastes and processing facilities can be reduced. (T.M.)

  2. Proteomic evaluation of genetically modified crops: current status and challenges

    Directory of Open Access Journals (Sweden)

    Chun Yan Gong

    2013-03-01

    Full Text Available Hectares of genetically modified (GM crops have increased exponentially since 1996, when such crops began to be commercialized. GM biotechnology, together with conventional breeding, has become the main approach to improving agronomic traits of crops. However, people are concerned about the safety of GM crops, especially GM-derived food and feed. Many efforts have been made to evaluate the unintended effects caused by the introduction of exogenous genes. Omics techniques have advantages over targeted analysis in evaluating such crops because of their use of high-throughput screening. Proteins are key players in gene function and are directly involved in metabolism and cellular development or have roles as toxins, antinutrients or allergens, which are essential for human health. Thus, proteomics can be expected to become one of the most useful tools in safety assessment. This review assesses the potential of proteomics in evaluating various GM crops. We further describe the challenges in ensuring homogeneity and sensitivity in detection techniques.

  3. Advancing environmental risk assessment for transgenic biofeedstock crops

    Directory of Open Access Journals (Sweden)

    Wolt Jeffrey D

    2009-11-01

    Full Text Available Abstract Transgenic modification of plants is a key enabling technology for developing sustainable biofeedstocks for biofuels production. Regulatory decisions and the wider acceptance and development of transgenic biofeedstock crops are considered from the context of science-based risk assessment. The risk assessment paradigm for transgenic biofeedstock crops is fundamentally no different from that of current generation transgenic crops, except that the focus of the assessment must consider the unique attributes of a given biofeedstock crop and its environmental release. For currently envisioned biofeedstock crops, particular emphasis in risk assessment will be given to characterization of altered metabolic profiles and their implications relative to non-target environmental effects and food safety; weediness and invasiveness when plants are modified for abiotic stress tolerance or are domesticated; and aggregate risk when plants are platforms for multi-product production. Robust risk assessments for transgenic biofeedstock crops are case-specific, initiated through problem formulation, and use tiered approaches for risk characterization.

  4. Crop Change Assessment Using Polarimetric RADARSAT-2 Data

    Science.gov (United States)

    Liu, Chen; Shang, Jiali; Vachon, Paris W.; McNairn, Heather

    2011-03-01

    This paper studies the feasibility of monitoring crop growth cycles based on a temporal variation analysis of three elementary radar scattering mechanisms. Crop changes are assessed using RADARSAT-2 polarimetric data. The polarimetric SAR (PolSAR) analysis is based on the Pauli decomposition. Multi-temporal analysis is applied to RGB images constructed using surface scattering, double bounce and volume scattering. The crops studied in this paper are corn, cereals and soybeans. Each crop has unique physical structural characteristics and responds differently to these scattering mechanisms. By monitoring the significant changes that occur in these scattering mechanisms, the crop growth to harvest cycle can be observed and the harvest time can be estimated. In addition, a Maximum Likelihood Classification was performed on the RADARSAT-2 data to produce a crop map. An overall classification accuracy of 85% was achieved.

  5. Glyphosate-resistant crops: history, status and future.

    Science.gov (United States)

    Dill, Gerald M

    2005-03-01

    The commercial launch of glyphosate-resistant soybeans in 1996 signaled the beginning of a new era in weed management in row crops. Today, over 80% of the soybeans grown in the USA are glyphosate resistant. Since that time, many crops have been transformed that have allowed crop applications of many classes of herbicide chemistries. Crops currently under production include maize, soybean, cotton and canola. Transformation technology and selection methods have improved and the rate of development as well as the breadth of crops being considered as commercial targets has increased. On the basis of recent adoption rates by growers around the world, it appears that glyphosate-resistant crops will continue to grow in number and in hectares planted. However, global public acceptance of biotechnology-derived products will continue to impact the rate of adoption of this and other new innovations derived from transformation technology.

  6. Use of remote sensing derived parameters in a crop model for biomass prediction of hay crop

    Science.gov (United States)

    El Hajj, Mohammad; Baghdadi, Nicolas; Cheviron, Bruno; Belaud, Gilles; Zribi, Mehrez

    2016-04-01

    Pre-harvest yield forecasting is a critical challenge for producers, especially for large agricultural areas. During previous decades, numerous crop models were developed to predict crop growth and yield at daily time, most often for wheat or maize, and also for grasslands. Crop models require several input parameters that describe soil properties (e.g. field capacity), plant characteristics (e.g. maximal rooting depth) and management options (e.g. sowing dates, irrigation and harvest dates), which are referred to as the soil, plant and management families of parameters. Remote sensing technology has been extensively applied to identify spatially distributed values of some of the accessible parameters in the soil, plant and management families. The aim of this study was to address the feasibility, merits and limitations of forcing remote-sensing-derived parameters (LAI values, harvest and irrigation dates) in the PILOTE crop model, targeting the Total Dry Matter (TDM) of hay crops. Results show that optical images are suitable to feed PILOTE with LAI values without inducing significant errors on the predicted Total Dry Matter (TDM) values (Root Mean Square Error "RMSE" = 0.41 t/ha and Mean Absolute Percentage Error "MAPE" = 22%). Moreover, optical images with revisit times lower than 16 days are adequate to feed PILOTE with remotely sensed harvest dates (RMSE < 0.44 t/ha, MAPE < 10.8%). Finally, feeding PILOTE with noisy irrigation dates that were estimated from SAR images also enabled reliable model predictions, at least when attaching a random uncertainty of "only" 3 days to the real known irrigation dates. The case of one or several undetected irrigations has also been explored, with the expected conclusion that undetected irrigations significantly affect model predictions only in dry periods. For the tested soil properties and climatic conditions, a maximum underestimation of TDM of approximately 1.55 t/ha (reference TDM of 3.43 t/ha) was observed in the second

  7. Crop production structure optimization with considering risk

    Directory of Open Access Journals (Sweden)

    Lajos Nagy

    2012-12-01

    Full Text Available The effects of global climate change are occurring more and more sharply, and because of it – amongst the indisputable genetic and technological development – the yield fluctuation has increased in the crop production past years. Otherwise, this sector is one of the riskiest, so it is obvious to consider risk during the planning, in the phase of decision preparation. Risk programming models are usually applied in agriculture, which take the attitude of the decision-maker to risk into consideration, i.e. these are utility maximization models. First of all, in case of risk programming models the character of risk must be decided. For determining the degree of risk – among others – dispersion indicators are also suitable. If financial portfolios are optimized, most frequently risk is given by the variance of the portfolio. Variance is also applied in the expected value – variance (E-V models. If variance is minimized, the model has a quadratic object function. An alternative for variance in the linear programming model is the application of mean absolute deviation (MAD. The purpose of this article is to present the application of a portfolio model for optimizing crop production structure and minimizing risk that is generally used in financial investment calculations."

  8. The Resistance of Crops in Plant Protection

    Institute of Scientific and Technical Information of China (English)

    MIRZAEVA Gulnara

    2008-01-01

    @@ World crop production requires highly-productive varieties of agricultural crops,which are resistant to pest organisms.Such varieties are also of great importance for the Uzbekistan.Their deficiency may prove to be an obstacle to securing the production of foodstuffs and providing commerce with agricultural products.The cultivation of varieties,which are resistant to insects and mites,provides an opportunity to decrease the number of applied insecticides and acaricides.In addition to the considerable economic advantage,including energy consumption,the growing of resistant varieties is of great ecological importance,protecting environment and health (as a result the risk of chemical pollution becomes less and conditions for agricultural workers are improved).All this,allows us to state that exploration of the theoretical basis of plant resistance to pests and the selection of resistant arieties are a fundamental scientific and real national economic problems.It is known that an immunogenetic system of any organism is called up to protect their morpho-functional integrity.Plant resistance to in sects and mites,as well as other mesophauna,is characterized by many factors that reflect the essence of versatile interrelations that arose in the evolutionary process.

  9. Assessing the value of transgenic crops.

    Science.gov (United States)

    Lacey, Hugh

    2002-10-01

    In the current controversy about the value of transgenic crops, matters open to empirical inquiry are centrally at issue. One such matter is a key premise in a common argument (that I summarize) that transgenic crops should be considered to have universal value. The premise is that there are no alternative forms of agriculture available to enable the production of sufficient food to feed the world. The proponents of agroecology challenge it, claiming that agroecology provides an alternative, and they deny the claim that it is well founded on empirical evidence. It is, therefore, a matter of both social and scientific importance that this premise and the criticisms of it be investigated rigorously and empirically, so that the benefits and disadvantages of transgenic-intensive agriculture and agroecology can be compared in a reliable way. Conducting adequate investigation about the potential contribution of agroecology requires that the cultural conditions of its practice (and, thus, of the practices and movements of small-scale farmers in the "third world") be strengthened--and this puts the interests of investigation into tension with the socio-economic interests driving the development of transgenics. General issues about relationship between ethical argument and empirical (scientific) investigation are raised throughout the article.

  10. PHA bioplastics, biochemicals, and energy from crops.

    Science.gov (United States)

    Somleva, Maria N; Peoples, Oliver P; Snell, Kristi D

    2013-02-01

    Large scale production of polyhydroxyalkanoates (PHAs) in plants can provide a sustainable supply of bioplastics, biochemicals, and energy from sunlight and atmospheric CO(2). PHAs are a class of polymers with various chain lengths that are naturally produced by some microorganisms as storage materials. The properties of these polyesters make them functionally equivalent to many of the petroleum-based plastics that are currently in the market place. However, unlike most petroleum-derived plastics, PHAs can be produced from renewable feedstocks and easily degrade in most biologically active environments. This review highlights research efforts over the last 20 years to engineer the production of PHAs in plants with a focus on polyhydroxybutryrate (PHB) production in bioenergy crops with C(4) photosynthesis. PHB has the potential to be a high volume commercial product with uses not only in the plastics and materials markets, but also in renewable chemicals and feed. The major challenges of improving product yield and plant fitness in high biomass yielding C(4) crops are discussed in detail.

  11. Advancing environmental risk assessment for transgenic biofeedstock crops

    OpenAIRE

    2009-01-01

    Abstract Transgenic modification of plants is a key enabling technology for developing sustainable biofeedstocks for biofuels production. Regulatory decisions and the wider acceptance and development of transgenic biofeedstock crops are considered from the context of science-based risk assessment. The risk assessment paradigm for transgenic biofeedstock crops is fundamentally no different from that of current generation transgenic crops, except that the focus of the assessment must consider t...

  12. Increasing Crop Diversity Mitigates Weather Variations and Improves Yield Stability

    Science.gov (United States)

    Gaudin, Amélie C. M.; Tolhurst, Tor N.; Ker, Alan P.; Janovicek, Ken; Tortora, Cristina; Martin, Ralph C.; Deen, William

    2015-01-01

    Cropping sequence diversification provides a systems approach to reduce yield variations and improve resilience to multiple environmental stresses. Yield advantages of more diverse crop rotations and their synergistic effects with reduced tillage are well documented, but few studies have quantified the impact of these management practices on yields and their stability when soil moisture is limiting or in excess. Using yield and weather data obtained from a 31-year long term rotation and tillage trial in Ontario, we tested whether crop rotation diversity is associated with greater yield stability when abnormal weather conditions occur. We used parametric and non-parametric approaches to quantify the impact of rotation diversity (monocrop, 2-crops, 3-crops without or with one or two legume cover crops) and tillage (conventional or reduced tillage) on yield probabilities and the benefits of crop diversity under different soil moisture and temperature scenarios. Although the magnitude of rotation benefits varied with crops, weather patterns and tillage, yield stability significantly increased when corn and soybean were integrated into more diverse rotations. Introducing small grains into short corn-soybean rotation was enough to provide substantial benefits on long-term soybean yields and their stability while the effects on corn were mostly associated with the temporal niche provided by small grains for underseeded red clover or alfalfa. Crop diversification strategies increased the probability of harnessing favorable growing conditions while decreasing the risk of crop failure. In hot and dry years, diversification of corn-soybean rotations and reduced tillage increased yield by 7% and 22% for corn and soybean respectively. Given the additional advantages associated with cropping system diversification, such a strategy provides a more comprehensive approach to lowering yield variability and improving the resilience of cropping systems to multiple environmental

  13. Increasing crop diversity mitigates weather variations and improves yield stability.

    Directory of Open Access Journals (Sweden)

    Amélie C M Gaudin

    Full Text Available Cropping sequence diversification provides a systems approach to reduce yield variations and improve resilience to multiple environmental stresses. Yield advantages of more diverse crop rotations and their synergistic effects with reduced tillage are well documented, but few studies have quantified the impact of these management practices on yields and their stability when soil moisture is limiting or in excess. Using yield and weather data obtained from a 31-year long term rotation and tillage trial in Ontario, we tested whether crop rotation diversity is associated with greater yield stability when abnormal weather conditions occur. We used parametric and non-parametric approaches to quantify the impact of rotation diversity (monocrop, 2-crops, 3-crops without or with one or two legume cover crops and tillage (conventional or reduced tillage on yield probabilities and the benefits of crop diversity under different soil moisture and temperature scenarios. Although the magnitude of rotation benefits varied with crops, weather patterns and tillage, yield stability significantly increased when corn and soybean were integrated into more diverse rotations. Introducing small grains into short corn-soybean rotation was enough to provide substantial benefits on long-term soybean yields and their stability while the effects on corn were mostly associated with the temporal niche provided by small grains for underseeded red clover or alfalfa. Crop diversification strategies increased the probability of harnessing favorable growing conditions while decreasing the risk of crop failure. In hot and dry years, diversification of corn-soybean rotations and reduced tillage increased yield by 7% and 22% for corn and soybean respectively. Given the additional advantages associated with cropping system diversification, such a strategy provides a more comprehensive approach to lowering yield variability and improving the resilience of cropping systems to multiple

  14. Crop stress detection and classification using hyperspectral remote sensing

    Science.gov (United States)

    Irby, Jon Trenton

    Agricultural production has observed many changes in technology over the last 20 years. Producers are able to utilize technologies such as site-specific applicators and remotely sensed data to assist with decision making for best management practices which can improve crop production and provide protection to the environment. It is known that plant stress can interfere with photosynthetic reactions within the plant and/or the physical structure of the plant. Common types of stress associated with agricultural crops include herbicide induced stress, nutrient stress, and drought stress from lack of water. Herbicide induced crop stress is not a new problem. However, with increased acreage being planting in varieties/hybrids that contain herbicide resistant traits, herbicide injury to non-target crops will continue to be problematic for producers. With rapid adoption of herbicide-tolerant cropping systems, it is likely that herbicide induced stress will continue to be a major concern. To date, commercially available herbicide-tolerant varieties/hybrids contain traits which allow herbicides like glyphosate and glufosinate-ammonium to be applied as a broadcast application during the growing season. Both glyphosate and glufosinate-ammonium are broad spectrum herbicides which have activity on a large number of plant species, including major crops like non-transgenic soybean, corn, and cotton. Therefore, it is possible for crop stress from herbicide applications to occur in neighboring fields that contain susceptible crop varieties/hybrids. Nutrient and moisture stress as well as stress caused by herbicide applications can interact to influence yields in agricultural fields. If remotely sensed data can be used to accurately identify specific levels of crop stress, it is possible that producers can use this information to better assist them in crop management to maximize yields and protect their investments. This research was conducted to evaluate classification of specific

  15. Emergy Calculation and Analysis of Food Crops in Zhangye City

    Directory of Open Access Journals (Sweden)

    Shang Hai-yang

    2015-04-01

    Full Text Available The traditional agricultural economy dominated by the extensive economic growth mode and the impact of food crops production on agricultural ecological economic system cannot be ignored. In this study, the emergy analysis method was employed to describe the influence of food crops production and consumption on agricultural system and also some results and conclusions bring forth suggestion on food crop production in Zhangye city.

  16. Developing Switchgrass as a Bioenergy Crop

    Energy Technology Data Exchange (ETDEWEB)

    Bouton, J.; Bransby, D.; Conger, B.; McLaughlin, S.; Ocumpaugh, W.; Parrish, D.; Taliaferro, C.; Vogel, K.; Wullschleger, S.

    1998-11-08

    The utilization of energy crops produced on American farms as a source of renewable fuels is a concept with great relevance to current ecological and economic issues at both national and global scales. Development of a significant national capacity to utilize perennial forage crops, such as switchgrass (Panicum virgatum, L.) as biofuels could benefit our agricultural economy by providing an important new source of income for farmers. In addition energy production from perennial cropping systems, which are compatible with conventional fining practices, would help reduce degradation of agricultural soils, lower national dependence on foreign oil supplies, and reduce emissions of greenhouse gases and toxic pollutants to the atmosphere (McLaughlin 1998). Interestingly, on-farm energy production is a very old concept, extending back to 19th century America when both transpofiation and work on the farm were powered by approximately 27 million draft animals and fueled by 34 million hectares of grasslands (Vogel 1996). Today a new form of energy production is envisioned for some of this same acreage. The method of energy production is exactly the same - solar energy captured in photosynthesis, but the subsequent modes of energy conversion are vastly different, leading to the production of electricity, transportation fuels, and chemicals from the renewable feedstocks. While energy prices in the United States are among the cheapest in the world, the issues of high dependency on imported oil, the uncertainties of maintaining stable supplies of imported oil from finite reserves, and the environmental costs associated with mining, processing, and combusting fossil fuels have been important drivers in the search for cleaner burning fuels that can be produced and renewed from the landscape. At present biomass and bioenergy combine provide only about 4% of the total primary energy used in the U.S. (Overend 1997). By contrast, imported oil accounts for approximately 44% of the

  17. Crop Depredation by Birds in Deccan Plateau, India

    Directory of Open Access Journals (Sweden)

    Manoj Ashokrao Kale

    2014-01-01

    Full Text Available Extent of crop depredation in agricultural fields of groundnut, pearl millet, peas, sorghum and sunflower was assessed in Pune, Akola and Amravati, the three productive districts of Maharashtra, India. The study included interviews with the farmers, identification of the bird species responsible for the crop depredation and actual field assessment of damage. The problem of crop depredation is severe for the crops mostly during harvesting season. Most farmers were not satisfied with the conventional bird repelling techniques. A maximum depredation was observed by Sorghum crops by house sparrows Passer domesticus, baya weavers Ploceus philippinus, and rose-ringed parakeets Psittacula krameri, accounting to 52% of the total damage. Blue rock pigeons Columba livia damaged 42% of the peas crop (chick peas and pigeon peas, while house sparrows and baya weaver damaged the groundnut crop by 26% in the sampling plots. House sparrow Passer domesticus and baya weaver Ploceus philippinus damaged the groundnut crop in the sampling plots just after the sowing period. The sustainable solution for reducing crop depredation is a need for the farmers and also such techniques will help avoid direct or indirect effects of use of lethal bird control techniques on bird species.

  18. Remote sensing to monitor cover crop adoption in southeastern Pennsylvania

    Science.gov (United States)

    Hively, Wells; Sjoerd Duiker,; Greg McCarty,; Prabhakara, Kusuma

    2015-01-01

    In the Chesapeake Bay Watershed, winter cereal cover crops are often planted in rotation with summer crops to reduce the loss of nutrients and sediment from agricultural systems. Cover crops can also improve soil health, control weeds and pests, supplement forage needs, and support resilient cropping systems. In southeastern Pennsylvania, cover crops can be successfully established following corn (Zea mays L.) silage harvest and are strongly promoted for use in this niche. They are also planted following corn grain, soybean (Glycine max L.), and vegetable harvest. In Pennsylvania, the use of winter cover crops for agricultural conservation has been supported through a combination of outreach, regulation, and incentives. On-farm implementation is thought to be increasing, but the actual extent of cover crops is not well quantified. Satellite imagery can be used to map green winter cover crop vegetation on agricultural fields and, when integrated with additional remote sensing data products, can be used to evaluate wintertime vegetative groundcover following specific summer crops. This study used Landsat and SPOT (System Probatoire d’ Observation de la Terre) satellite imagery, in combination with the USDA National Agricultural Statistics Service Cropland Data Layer, to evaluate the extent and amount of green wintertime vegetation on agricultural fields in four Pennsylvania counties (Berks, Lebanon, Lancaster, and York) from 2010 to 2013. In December of 2010, a windshield survey was conducted to collect baseline data on winter cover crop implementation, with particular focus on identifying corn harvested for silage (expected earlier harvest date and lower levels of crop residue), versus for grain (expected later harvest date and higher levels of crop residue). Satellite spectral indices were successfully used to detect both the amount of green vegetative groundcover and the amount of crop residue on the surveyed fields. Analysis of wintertime satellite imagery

  19. Tropical rotation crops influence nematode densities and vegetable yields.

    Science.gov (United States)

    McSorley, R; Dickson, D W; de Brito, J A; Hochmuth, R C

    1994-09-01

    The effects of eight summer rotation crops on nematode densities and yields of subsequent spring vegetable crops were determined in field studies conducted in north Florida from 1991 to 1993. The crop sequence was as follows: (i) rotation crops during summer 1991; (ii) cover crop of rye (Secale cereale) during winter 1991-92; (iii) 'Lemondrop L' squash (Cucurbita pepo) during spring 1992; (iv) rotation crops during summer 1992; (v) rye during winter 1992-93; (vi) 'Classic' eggplant (Solanum melongena) during spring 1993. The eight summer crop rotation treatments were as follows: 'Hale' castor (Ricinus communis), velvetbean (Mucuna deeringiana), sesame (Sesamum indicum), American jointvetch (Aeschynomene americana), weed fallow, 'SX- 17' sorghum-sudangrass (Sorghum bicolor x S. sudanense), 'Kirby' soybean (Glycine max), and 'Clemson Spineless' okra (Hibiscus esculentus) as a control. Rotations with castor, velvetbean, American jointvetch, and sorghum-sudangrass were most effective in maintaining the lowest population densities of Meloidogyne spp. (a mixture of M. incognita race 1 and M. arenaria race 1), but Paratrichodorus minor built up in the sorghum-sudangrass rotation. Yield of squash was lower (P crops evaluated here may be useful for managing nematodes in the field and for improving yields of subsequent vegetable crops.

  20. 40 CFR 180.41 - Crop group tables.

    Science.gov (United States)

    2010-07-01

    ... Vegetables (Except Cucurbits)—Commodities Eggplant (Solanum melongena) Groundcherry (Physalis spp.) Pepino..., sweet pepper) Tomatillo (Physalis ixocarpa) Tomato (Lycopersicon esculentum) (10) Crop Group 9....

  1. 7 CFR 457.117 - Forage production crop insurance provisions.

    Science.gov (United States)

    2010-01-01

    ... crop seeded after June 30. Forage—Planted perennial alfalfa, perennial red clover, perennial grasses... forage in Lassen, Modoc, Mono, Shasta and Siskiyou Counties California, Colorado, Idaho, Nebraska,...

  2. An analytical approach to the implementation of genetically modified crops

    DEFF Research Database (Denmark)

    Borch, K.; Rasmussen, B.

    2000-01-01

    Public scepticism towards genetically modified (GM) crops is increasing. To address this, the risks and benefits of GM crops must be examined across scientific disciplines, and be discussed with the authorities, the agricultural industry and the consumers. In a feasibility study we have...... systematically analysed the challenges of the development and marketing of GM crops in Europe. A life-cycle inventory was used together with established technology foresight techniques in an interdisciplinary and empirical framework. The approach taken in this study established a dialogue between stakeholders...... and provided a framework for discussions about the future direction of GM crops....

  3. Factors Hindering Pakistani Farmers' Choices Towards Adoption of Crop Insurance

    Institute of Scientific and Technical Information of China (English)

    Sidra Ghazanfar; Zhang Qi-wen; Muhammad Abdullah; Jaleel Ahmed; Imran Khan; Zeeshan Ahmad

    2015-01-01

    This study was conducted to analyze the factors that negatively influence Pakistani farmers' willingness to participate in crop insurance. Probit model was applied to identify the significant factors which influenced our dependent variable "not willing to participate". The results of the analyses showed that crop insurance premium was the most influencing factor which had positive and significant impact on dependent variable. Similarly dissatisfaction with crop loan insurance scheme, lacking of knowledge about crop insurance, believing of being against Islamic rules and time taking process was also found to be positive and significantly influenced the dependent variable. While limited decision power and limited perils were not found to be significant in the results.

  4. Weather-based forecasts of California crop yields

    Energy Technology Data Exchange (ETDEWEB)

    Lobell, D B; Cahill, K N; Field, C B

    2005-09-26

    Crop yield forecasts provide useful information to a range of users. Yields for several crops in California are currently forecast based on field surveys and farmer interviews, while for many crops official forecasts do not exist. As broad-scale crop yields are largely dependent on weather, measurements from existing meteorological stations have the potential to provide a reliable, timely, and cost-effective means to anticipate crop yields. We developed weather-based models of state-wide yields for 12 major California crops (wine grapes, lettuce, almonds, strawberries, table grapes, hay, oranges, cotton, tomatoes, walnuts, avocados, and pistachios), and tested their accuracy using cross-validation over the 1980-2003 period. Many crops were forecast with high accuracy, as judged by the percent of yield variation explained by the forecast, the number of yields with correctly predicted direction of yield change, or the number of yields with correctly predicted extreme yields. The most successfully modeled crop was almonds, with 81% of yield variance captured by the forecast. Predictions for most crops relied on weather measurements well before harvest time, allowing for lead times that were longer than existing procedures in many cases.

  5. Historical effects of temperature and precipitation on California crop yields

    Energy Technology Data Exchange (ETDEWEB)

    Lobell, D.B. [Energy and Environment Directorate, Lawrence Livermore National Laboratory, Livermore, CA 94550 (United States); Cahill, K.N. [Interdisciplinary Graduate Program in Environment and Resources, Stanford University, Stanford, CA 94305 (United States); Field, C.B. [Department of Global Ecology, Carnegie Institution, Stanford, CA 94305 (United States)

    2007-03-15

    For the 1980-2003 period, we analyzed the relationship between crop yield and three climatic variables (minimum temperature, maximum temperature, and precipitation) for 12 major Californian crops: wine grapes, lettuce, almonds, strawberries, table grapes, hay, oranges, cotton, tomatoes, walnuts, avocados, and pistachios. The months and climatic variables of greatest importance to each crop were used to develop regressions relating yield to climatic conditions. For most crops, fairly simple equations using only 2-3 variables explained more than two-thirds of observed yield variance. The types of variables and months identified suggest that relatively poorly understood processes such as crop infection, pollination, and dormancy may be important mechanisms by which climate influences crop yield. Recent climatic trends have had mixed effects on crop yields, with orange and walnut yields aided, avocado yields hurt, and most crops little affected by recent climatic trends. Yield-climate relationships can provide a foundation for forecasting crop production within a year and for projecting the impact of future climate changes.

  6. Team-up Crop Diversification and Weed Management: PRODIVA

    DEFF Research Database (Denmark)

    Gerowitt, B.; Melander, B.; Krawczyk, R.;

    2015-01-01

    the results. Neither are crop diversification methods restricted to Organic Farming, nor can IWM (Integrated Weed Management) be successfully implemented without respecting the role of weeds in agro-ecosystems. The project “PRODIVA - Crop diversification and weeds“ is supported within the ERA-net CORE Organic......The research-network PRODIVA focuses on a better utilization of crop diversification for weed management in North European arable cropping systems. The goal is to maintain diverse arable weed vegetation that is manageable in the long-term and could fulfil other necessary systemfunctions including...

  7. Effects of contrasting catch crops on nitrogen availability and nitrous oxide emissions in an organic cropping system

    DEFF Research Database (Denmark)

    Li, Xiaoxi; Petersen, Søren O; Sørensen, Peter;

    2015-01-01

    crops. The effect of two catch crop management strategies was also tested: autumn harvest of the catch crop versus incorporation of whole-crop residues by spring ploughing. LBCCs accumulated 59–67 kg N ha−1 in their tops, significantly more than those of the non-LBCC, 32–40 kg N ha−1. Macro...... of catch crops, especially LBCCs, tended to reduce crop yield. The annual N2O emissions were comparable across treatments except for fodder radish, which had the highest N2O emission, and also the highest average yield-scaled N2O emission, at 499 g N2O-N Mg−1 grain. Although the sampling strategy employed...

  8. Agronomic Suitability of Bioenergy Crops in Mississippi

    Energy Technology Data Exchange (ETDEWEB)

    Lemus, Rocky; Baldwin, Brian; Lang, David

    2011-10-01

    In Mississippi, some questions need to be answered about bioenergy crops: how much suitable land is available? How much material can that land produce? Which production systems work best in which scenarios? What levels of inputs will be required for productivity and longterm sustainability? How will the crops reach the market? What kinds of infrastructure will be necessary to make that happen? This publication helps answer these questions: • Which areas in the state are best for bioenergy crop production? • How much could these areas produce sustainably? • How can bioenergy crops impact carbon sequestration and carbon credits? âÂÃÃÂ

  9. Trace Gas Exchange of Biofuel Crops

    Science.gov (United States)

    Graus, M.; Warneke, C.; Williams, E. J.; Lerner, B. M.; Gilman, J. B.; Li, R.; Eller, A. S.; Gray, C.; Fierer, N.; Fall, R.; Harley, P. C.; Roberts, J. M.; Yuan, B.; Qian, Y.; Westra, P.; Fryrear, C.; Collins, M.; Whitman, K.; De Gouw, J. A.

    2011-12-01

    In 2010 leaf level gas exchange and VOC fluxes from switchgrass and corn grown at the CSU horticultural farm in Ft Collins (CO) were measured using a PTR-MS coupled to a modified Li6400 cuvette system. Both species are C4 plants with corn currently being the dominant biofuel crop in the USA whilst switchgrass being a promising candidate for cellulosic fuel ethanol production. Amongst the strongest VOC emissions from both plants were methanol, acetic acid, acetaldehyde, acetone and toluene. The switchgrass VOC emissions compare reasonably well with the only published data measured from potted plants in a whole plant enclosure (Eller et al. 2011). VOC emission studies on corn are almost as scarce as those of switchgrass. Considering the acreage of corn grown in the USA every year, VOC flux measurements of this plant species are largely under-represented in the literature. The emission rates that do exist in the literature do not compare well with the numbers found in this study (e.g. Das et al. 2003; 35μg methanol per hour per gram biomass). To investigate the biosphere atmosphere exchange of corn fields in more detail the field campaign BioCORN 2011 was initiated. In summer 2011 an eddy covariance system was set up in a corn field at ARDEC (CSU, Ft Collins, CO) to investigate the energy flux and the trace gas exchange of the US' dominant biofuel crop. Besides energy flux, evapotranspiration and CO2 flux a comprehensive suite of volatile organic compounds and inorganic species (O3, NO, NO2, CO) are measured for virtual disjunct eddy covariance (vDEC) analysis and true eddy covariance (EC) fluxes, respectively. VOCs are monitored by PTR-MS and, for the first time, fluxes of formic acid are measured utilizing NI-CIMS data for vDEC analysis. Besides the EC approach leaf level flux measurements and soil flux measurements are performed using a GC-MS system (TACOH) coupled to a modified Li6400 system and to soil chambers, respectively. Ethanol and methanol are amongst the

  10. Renegotiating GM crop regulation: Targeted gene-modification technology raises new issues for the oversight of genetically modified crops

    OpenAIRE

    2011-01-01

    Targeted genetic modification, which enables scientists to genetically engineer plants more efficiently and precisely, challenges current process-based regulatory frameworks for genetically modified crops.

  11. Winter Wheat Row Spacing and Alternative Crop Effects on Relay-Intercrop, Double-Crop, and Wheat Yields

    Directory of Open Access Journals (Sweden)

    Leah Sandler

    2015-01-01

    Full Text Available In Missouri as well as much of the Midwest, the most popular double-cropping system was winter wheat (Triticum aestivum L. followed by soybean (Glycine max (L. Merr. These two crops can also be used in an intercrop system, but optimal row spacing was important to increase crop productivity. Research was conducted to evaluate (1 winter wheat inter- and double-crop production systems, using a variety of alternative crops, and (2 the impact of different wheat row spacings on intercrop establishment and yields within the various cropping systems. Field research was conducted during droughts in 2012 and 2013. Spacing of wheat rows impacted wheat yields by 150 kg ha−1, as well as yields of the alternative crops. Narrower row spacings (150 kg ha−1 and the double-crop system (575 kg ha−1 increased yield due to the lack of interference for resources with wheat in 2013. Land equivalent ratio (LER values determining productivity of intercrop systems of 19 and 38 cm row showed an advantage for alternative crops in 2013, but not 2012. This signified that farmers in Northeast Missouri could potentially boost yield potential for a given field and produce additional forage or green manure yields in a year with less severe drought.

  12. Porn Alley: Now at Your Local Public Library.

    Science.gov (United States)

    Schuyler, Michael

    1999-01-01

    Suggests that a definitive court ruling is needed to better define rights and responsibilities related to the First Amendment and libraries' Internet use policies so that libraries can provide a comfortable environment for users while maintaining the law. Discusses filters; court cases; claims of the anti-porn cult; research studies on how much of…

  13. Unmanned Aerial Vehicle Systems for Disaster Relief: Tornado Alley

    Science.gov (United States)

    DeBusk, Wesley M.

    2009-01-01

    Unmanned aerial vehicle systems are currently in limited use for public service missions worldwide. Development of civil unmanned technology in the United States currently lags behind military unmanned technology development in part because of unresolved regulatory and technological issues. Civil unmanned aerial vehicle systems have potential to augment disaster relief and emergency response efforts. Optimal design of aerial systems for such applications will lead to unmanned vehicles which provide maximum potentiality for relief and emergency response while accounting for public safety concerns and regulatory requirements. A case study is presented that demonstrates application of a civil unmanned system to a disaster relief mission with the intent on saving lives. The concept utilizes unmanned aircraft to obtain advanced warning and damage assessments for tornados and severe thunderstorms. Overview of a tornado watch mission architecture as well as commentary on risk, cost, need for, and design tradeoffs for unmanned aerial systems are provided.

  14. Econometric models for predicting confusion crop ratios

    Science.gov (United States)

    Umberger, D. E.; Proctor, M. H.; Clark, J. E.; Eisgruber, L. M.; Braschler, C. B. (Principal Investigator)

    1979-01-01

    Results for both the United States and Canada show that econometric models can provide estimates of confusion crop ratios that are more accurate than historical ratios. Whether these models can support the LACIE 90/90 accuracy criterion is uncertain. In the United States, experimenting with additional model formulations could provide improved methods models in some CRD's, particularly in winter wheat. Improved models may also be possible for the Canadian CD's. The more aggressive province/state models outperformed individual CD/CRD models. This result was expected partly because acreage statistics are based on sampling procedures, and the sampling precision declines from the province/state to the CD/CRD level. Declining sampling precision and the need to substitute province/state data for the CD/CRD data introduced measurement error into the CD/CRD models.

  15. Control of virus diseases of berry crops.

    Science.gov (United States)

    Martin, Robert R; Tzanetakis, Ioannis E

    2015-01-01

    Virus control in berry crops starts with the development of plants free of targeted pathogens, usually viruses, viroids, phytoplasmas, and systemic bacteria, through a combination of testing and therapy. These then become the top-tier plants in certification programs and are the source from which all certified plants are produced, usually after multiple cycles of propagation. In certification schemes, efforts are made to produce plants free of the targeted pathogens to provide plants of high health status to berry growers. This is achieved using a systems approach to manage virus vectors. Once planted in fruit production fields, virus control shifts to disease control where efforts are focused on controlling viruses or virus complexes that result in disease. In fruiting fields, infection with a virus that does not cause disease is of little concern to growers. Virus control is based on the use of resistance and tolerance, vector management, and isolation.

  16. Modeling and control of greenhouse crop growth

    CERN Document Server

    Rodríguez, Francisco; Guzmán, José Luis; Ramírez-Arias, Armando

    2015-01-01

    A discussion of challenges related to the modeling and control of greenhouse crop growth, this book presents state-of-the-art answers to those challenges. The authors model the subsystems involved in successful greenhouse control using different techniques and show how the models obtained can be exploited for simulation or control design; they suggest ideas for the development of physical and/or black-box models for this purpose. Strategies for the control of climate- and irrigation-related variables are brought forward. The uses of PID control and feedforward compensators, both widely used in commercial tools, are summarized. The benefits of advanced control techniques—event-based, robust, and predictive control, for example—are used to improve on the performance of those basic methods. A hierarchical control architecture is developed governed by a high-level multiobjective optimization approach rather than traditional constrained optimization and artificial intelligence techniques.  Reference trajector...

  17. Rush for cash crops and forest protection

    DEFF Research Database (Denmark)

    Vongvisouk, Thoumthone; Broegaard, Rikke Brandt; Mertz, Ole;

    2016-01-01

    In many countries with large tracts of tropical forests, there is a dual focus on enhancing forest protection and increasing commercial agriculture for economic development. Laos is a case in point for this development as the Government of Laos (GoL) has a strong commitment to economic growth...... forest cover and prepares for REDD+ (reducing deforestation and forest degradation). This paper explores how the recent boom in cash crops is impacting land use and livelihoods of local communities, as well as affecting forest conservation in Hua Meuang District of Huaphan Province in northeastern Laos....... We also examine how local authorities react to these changes and navigate the contradicting policies. Furthermore, the paper analyzes to what extent the land sparing intention of land- and forest-land allocation policies are fulfilled. We found that the production of maize has rapidly expanded in Hua...

  18. Production of renewable polymers from crop plants.

    Science.gov (United States)

    van Beilen, Jan B; Poirier, Yves

    2008-05-01

    Plants produce a range of biopolymers for purposes such as maintenance of structural integrity, carbon storage, and defense against pathogens and desiccation. Several of these natural polymers are used by humans as food and materials, and increasingly as an energy carrier. In this review, we focus on plant biopolymers that are used as materials in bulk applications, such as plastics and elastomers, in the context of depleting resources and climate change, and consider technical and scientific bottlenecks in the production of novel or improved materials in transgenic or alternative crop plants. The biopolymers discussed are natural rubber and several polymers that are not naturally produced in plants, such as polyhydroxyalkanoates, fibrous proteins and poly-amino acids. In addition, monomers or precursors for the chemical synthesis of biopolymers, such as 4-hydroxybenzoate, itaconic acid, fructose and sorbitol, are discussed briefly.

  19. Optimal root arrangement of cereal crops

    Science.gov (United States)

    Jung, Yeonsu; Park, Keunhwan; Kim, Ho-Young

    2015-11-01

    The plant root absorbs water from the soil and supplies it to the rest part of the plant. It consists of a number of root fibers, through whose surfaces water uptake occurs. There is an intriguing observation that for most of cereal crops such as maize and wheat, the volume density of root in the soil declines exponentially as a function of depth. To understand this empirical finding, we construct a theoretical model of root water uptake, where mass transfer into root surface is modeled just as heat flux around a fin. Agreement between the theoretically predicted optimal root distribution in vertical direction and biological data supports the hypothesis that the plant root has evolved to achieve the optimal water uptake in competition with neighbors. This study has practical implication in the agricultural industry as well as optimal design of water transport networks in both micro- and macroscales. Department of Mechanical and Aerospace Engineering, Seoul National University, Seoul 08826, Korea.

  20. GMO foods and crops: Africa's choice.

    Science.gov (United States)

    Paarlberg, Robert

    2010-11-30

    There is a scientific consensus, even in Europe, that the GMO foods and crops currently on the market have brought no documented new risks either to human health or to the environment. Europe has decided to stifle the use of this new technology, not because of the presence of risks, but because of the absence so far of direct benefits to most Europeans. Farmers in Europe are few in number, and they are highly productive even without GMOs. In Africa, by contrast, 60% of all citizens are still farmers and they are not yet highly productive. For Africa, the choice to stifle new technology with European-style regulations carries a much higher cost.

  1. Effects of unsaturated hydrocarbons on crop plants

    Energy Technology Data Exchange (ETDEWEB)

    Hall, W.C.; Heck, W.W.

    1960-01-01

    Damage to cotton and other crops in the vicinity of a Gulf Coast polyethylene plant has led to studies on the causative agent or agents responsible for crop losses. Responses exhibited by both native and cultivated plants of the area led to an initial diagnosis that the symptoms were caused by ethylene present in relatively high amounts in the atmosphere. Analysis of the stack gas showed 1.5% ethylene, 0.3% ethane, 8.7% carbon dioxide, 0.3% ethylene oxide and minute amounts of methane. Field analyses have shown concentrations of ethylene aging from 0.04 to 3 ppm depending upon atmospheric conditions (wind direction and velocity) as well as distance from the polyethylene plant. Various mixtures of hydrocarbon gases have been tested using cotton, coleus, tomato and other plant species. Ethylene has been found to be the most biologically active of the hydrocarbon gases studied. Controlled experiments have confirmed field observations that monocotyledonous plants such as sorghum and corn are relatively insensitive to ethylene, whereas dicotyledonous plants such as cotton, coleus, corn pea and tomato are extremely sensitive. Flower petal abscission in periwinkle and flower bud abscission in cotton have been found to be excellent indicators of extremely low levels of ethylene air pollution in both the field and in controlled experiments. Typical responses of cotton to low levels of ethylene include: lost of apical dominance with the resulting prostrate growth habit, flattening of upper stem and growing point, forcing of lateral buds, weakening of main stem, compacting of internodes, earlier and more profuse flowering with the abscission of squares, total loss of yield. 2 references.

  2. Illustrations with Real Examples of Using Ecological Regulation Strategies Against Crop Pests in China

    Institute of Scientific and Technical Information of China (English)

    Guo Yuyuan; Liang Gemei

    2006-01-01

    In this paper, a series of examples from China, including those using ecological regulation strategies successfully to keep crop pests under control and those making more damages of crop pests caused by wrong cropping systems, crop distributions or extensive cultivation, were given and analyzed. From these, two pieces of experience were enlightened as follows: the first, the reforms of cropping systems and crop distributions must be beneficial to pest control or at least not increase the damage of crop pests; the second, we should further clarify the relationship between population dynamics of pests and cropping system/crop distribution, the basis for correctly laying down the ecological regulation systems.

  3. Impact of crop rotation and soil amendments on long-term no-tilled soybean yields

    Science.gov (United States)

    Continuous cropping systems without cover crops are perceived as unsustainable for long-term yield and soil health. To test this, cropping sequence and cover crop effects on soybean (Glycine max L.) yields were assessed. Main effects were 10 cropping sequences of soybean, corn (Zea mays L.), and co...

  4. Winter cover crops impact on corn production in semiarid regions

    Science.gov (United States)

    Cover crops have been proposed as a technique to increase soil health. This study examined the impact of winter brassica cover crop cocktails grown after wheat (Triticum aestivum) on corn yields; corn yield losses due to water and N stress; soil bacteria to fungi ratios; mycorrhizal markers; and ge...

  5. Control and modelling of vertical temperature distribution in greenhouse crops

    NARCIS (Netherlands)

    Kempkes, F.L.K.; Bakker, J.C.; Braak, van de N.J.

    1998-01-01

    Based on physical transport processes (radiation, convection and latent heat transfer) a model has been developed to describe the vertical temperature distribution of a greenhouse crop. The radiation exchange factors between heating pipes, crop layers, soil and roof were determined as a function of

  6. An inventory of crop wild relatives of the United States

    Science.gov (United States)

    The use of crop wild relatives (CWR) in breeding is likely to continue to intensify as utilization techniques improve and crop adaptation to climate change becomes more pressing. Significant gaps remain in the conservation of these genetic resources, constraining availability for research. As a fi...

  7. Tomato crop coefficient grown under mediterranean climate conditions

    DEFF Research Database (Denmark)

    Cerekovic, Natasa; Todorovic, Mladen; Snyder, Richard L.

    2011-01-01

    The measurements of the main weather parameters for tomato crop data were collected in 2002. at experimental meteorological station "E. Pantenelli" of Bari University and CNR-Bari near Policoro (Southern Italy) to investigate the influence of weather and management on crop growth and development ...

  8. Jatropha: A Promising Crop for Africa's Biofuel Production?

    NARCIS (Netherlands)

    Eijck, J.A.J. van; Smeets, E.M.W.; Faaij, A.P.C.

    2012-01-01

    Jatropha has often been proposed as a miracle crop for the production of oil, because of the high yields and low requirements in terms of land quality, climate and crop management. A large number of companies have started with jatropha production in Africa which is projected to increase rapidly. Yet

  9. Herbicide and cover crop residue integration in conservation tillage tomato

    Science.gov (United States)

    The increased adoption of conservation tillage in vegetable production requires more information on the role of various cover crops in weed control, tomato quality, and yield. Three conservation-tillage systems utilizing crimson clover, turnip, and cereal rye as winter cover crops were compared to a...

  10. Site-specific crop management using geophysical proximal sensors

    Science.gov (United States)

    Key components of site-specific crop management are (i) identifying the site-specific factors that influence within-field crop yield variation and (ii) spatially characterizing those factors. Geo-referenced measurements of apparent soil electrical conductivity (ECa) provide a potential means of cha...

  11. Integrated and Ecological Crop Protection (I/ECP)

    NARCIS (Netherlands)

    Sukkel, W.; Garcia Diaz, A.

    2002-01-01

    Information on integrated/ecological crop protection, which is the prevention or minimisation of economical damage to crops caused by harmful species with a minimum of negative effects on the environment. The main elements of an integrated strategy are: Prevention; Establish need of treatment; Treat

  12. 76 FR 56949 - Biomass Crop Assistance Program; Corrections

    Science.gov (United States)

    2011-09-15

    ... Corporation 7 CFR Part 1450 RIN 0560-AI13 Biomass Crop Assistance Program; Corrections AGENCY: Commodity... Commodity Credit Corporation (CCC) is amending the Biomass Crop Assistance Program (BCAP) regulation to..., storage and transportation (CHST) of existing sources of biomass. The limited funding available for...

  13. Sequencing Crop Genomes: A Gateway to Improve Tropical Agriculture.

    Science.gov (United States)

    Thottathil, Gincy Paily; Jayasekaran, Kandakumar; Othman, Ahmad Sofiman

    2016-02-01

    Agricultural development in the tropics lags behind development in the temperate latitudes due to the lack of advanced technology, and various biotic and abiotic factors. To cope with the increasing demand for food and other plant-based products, improved crop varieties have to be developed. To breed improved varieties, a better understanding of crop genetics is necessary. With the advent of next-generation DNA sequencing technologies, many important crop genomes have been sequenced. Primary importance has been given to food crops, including cereals, tuber crops, vegetables, and fruits. The DNA sequence information is extremely valuable for identifying key genes controlling important agronomic traits and for identifying genetic variability among the cultivars. However, massive DNA re-sequencing and gene expression studies have to be performed to substantially improve our understanding of crop genetics. Application of the knowledge obtained from the genomes, transcriptomes, expression studies, and epigenetic studies would enable the development of improved varieties and may lead to a second green revolution. The applications of next generation DNA sequencing technologies in crop improvement, its limitations, future prospects, and the features of important crop genome projects are reviewed herein.

  14. Development of Switchgrass Into a Biomass Energy Crop

    Science.gov (United States)

    Switchgrass (Panicum virgatum L.) is a North American prairie grass that is being developed into a biomass energy crop in the USA and other countries. Research on switchgrass as a pasture and forage crop was initiated in the mid-1930's in an U.S. Department of Agriculture and University of Nebraska ...

  15. Energy crops for biogas plants. Brandenburg; Energiepflanzen fuer Biogasanlagen. Brandenburg

    Energy Technology Data Exchange (ETDEWEB)

    Adam, L.; Barthelmes, G.; Biertuempfel, A. (and others)

    2012-06-15

    In the brochure under consideration, the Agency for Renewable Resources (Guelzen-Pruezen, Federal Republic of Germany) reported on recommendations on alternative cropping systems for energy crop rotations in order to achieve high yields in combination with high diversity, risk spreading and sustainability. In particular, the natural site conditions in the Federal State of Brandenburg (Federal Republic of Germany) are determined.

  16. Crop sensors for automation of in-season nitrogen application

    Science.gov (United States)

    Crop canopy reflectance sensing can be used to assess in-season crop nitrogen (N) health for automatic control of N fertilization. Typically, sensor data are processed to an established index, such as the Normalized Difference Vegetative Index (NDVI) and differences in that index from a well-fertili...

  17. POTENTIAL APPLICATIONS OF REMOTE SENSING TO BIOENGINEERED CROPS

    Science.gov (United States)

    Crops bioengineered to contain toxins derived from Bacillus thuringiensis (Bt) are subject to regulatory scrutiny by USEPA under the FIFRA legislation. The agency has declared these crops to be "in the public good" based on the reduced use of pesticides required for management of...

  18. Sclerotium rolfsii dynamics in soil as affected by crop sequences

    NARCIS (Netherlands)

    Leoni, C.; Braak, ter C.J.F.; Gilsanz, J.C.; Dogliotti, S.; Rossing, W.A.H.; Bruggen, van A.H.C.

    2014-01-01

    Crop rotation has been used for the management of soilborne diseases for centuries, but has not often been planned based on scientific knowledge. Our objective was to generate information on Sclerotium rolfsii dynamics under different crop or intercrop activities, and design and test a research appr

  19. Innovations in crop production: a matter of physiology and technology

    NARCIS (Netherlands)

    Marcelis, L.F.M.; Buwalda, F.; Dieleman, J.A.; Dueck, T.A.; Elings, A.; Gelder, de A.; Hemming, S.; Kempkes, F.; Li, T.; Noort, van F.R.; Visser, de P.H.B.

    2014-01-01

    Crop production per unit greenhouse area has doubled during the last 25 years in The Netherlands, while the energy use has been drastically reduced. The growth conditions for plants have been improved significantly through understanding crop physiology in combination with new technologies. In this p

  20. Transgenic Crops: Implications for Biodiversity and Sustainable Agriculture

    Science.gov (United States)

    Garcia, Maria Alice; Altieri, Miguel A.

    2005-01-01

    The potential for genetically modified (GM) crops to threaten biodiversity conservation and sustainable agriculture is substantial. Megadiverse countries and centers of origin and/or diversity of crop species are particularly vulnerable regions. The future of sustainable agriculture may be irreversibly jeopardized by contamination of in situ…

  1. Silicon in Ornamental Crops: Detection, Delivery, and Function

    Science.gov (United States)

    Inclusion of Silicon (Si) in fertilizer solutions is not a typical management practice in floriculture crop production in the United States, in spite of the growing body of literature showing a clear, beneficial effect on plant growth for some species. We have evaluated Si uptake in 46 crops utiliz...

  2. Transgenic Crops and Sustainable Agriculture in the European Context

    Science.gov (United States)

    Ponti, Luigi

    2005-01-01

    The rapid adoption of transgenic crops in the United States, Argentina, and Canada stands in strong contrast to the situation in the European Union (EU), where a de facto moratorium has been in place since 1998. This article reviews recent scientific literature relevant to the problematic introduction of transgenic crops in the EU to assess if…

  3. Crop domestication and its impact on naturally selected trophic interactions

    NARCIS (Netherlands)

    Chen, Yolanda H.; Gols, Rieta; Benrey, Betty

    2015-01-01

    Crop domestication is the process of artificially selecting plants to increase their suitability to human requirements: taste, yield, storage, and cultivation practices. There is increasing evidence that crop domestication can profoundly alter interactions among plants, herbivores, and their natu

  4. Characterization, Diagnosis & Management of Plant Viruses, Vol. 2. Horticultural Crops

    Science.gov (United States)

    Characterization of viruses in fruit tree crops is complicated due to the fact that many cultivated fruit crops are maintained through vegetative propagation and mixed infection of several viruses in a fruit tree is a common phenomenon. Viruses have undoubtedly infected fruit trees and cause diseas...

  5. Cover crops use in agrosystems: Innovations and applications. Chapter 3

    NARCIS (Netherlands)

    Scholberg, J.M.S.; Dogliotti, S.; Zotarelli, L.; Cherr, C.M.; Leoni, C.; Rossing, W.A.H.

    2010-01-01

    Cover crops can reduce the dependence of farmers on agrochemicals while enhancing overall agrosystem’s performance. However, the inherent complexity of cover-crop-based systems hampers their adoption by conventional farmers. Therefore, special management skills and alternative research and technolog

  6. Crop candidates for the bioregenerative life support systems in China

    Science.gov (United States)

    Chunxiao, Xu; Hong, Liu

    The use of plants for life support applications in space is appealing because of the multiple life support functions by the plants. Research on crops that were grown in the life support system to provide food and oxygen, remove carbon dioxide was begun from 1960. To select possible crops for research on the bioregenerative life support systems in China, criteria for the selection of potential crops were made, and selection of crops was carried out based on these criteria. The results showed that 14 crops including 4 food crops (wheat, rice, soybean and peanut) and 7 vegetables (Chinese cabbage, lettuce, radish, carrot, tomato, squash and pepper) won higher scores. Wheat ( Triticum aestivum L.), rice ( Oryza sativa L.), soybean ( Glycine max L.) and peanut ( Arachis hypogaea L.) are main food crops in China. Chinese cabbage ( Brassica campestris L. ssp. chinensis var. communis), lettuce ( Lactuca sativa L. var. longifolia Lam.), radish ( Raphanus sativus L.), carrot ( Daucus carota L. var. sativa DC.), tomato ( Lycopersicon escalentum L.), squash ( Cucurbita moschata Duch.) and pepper ( Capsicum frutescens L. var. longum Bailey) are 7 vegetables preferred by Chinese. Furthermore, coriander ( Coriandum sativum L.), welsh onion ( Allium fistulosum L. var. giganteum Makino) and garlic ( Allium sativum L.) were selected as condiments to improve the taste of space crew. To each crop species, several cultivars were selected for further research according to their agronomic characteristics.

  7. Fertilizer effects on a winter cereal cover crop

    Science.gov (United States)

    Benefits associated with conservation tillage in the Southeast are improved by using a winter cereal cover crop. In general, cover crop benefits increase as biomass production is increased, but the infertile soils typically require additional N (inorganic or organic). Currently, limited informatio...

  8. Estimating winter wheat phenological parameters: Implications for crop modeling

    Science.gov (United States)

    Crop parameters, such as the timing of developmental events, are critical for accurate simulation results in crop simulation models, yet uncertainty often exists in determining the parameters. Factors contributing to the uncertainty include: a) sources of variation within a plant (i.e., within diffe...

  9. Legume crops phylogeny and genetic diversity for science and breeding

    Science.gov (United States)

    Economically, legumes (Fabaceae) represent the second most important family of crop plants after the grass family, Poaceae. Grain legumes account for 27% of world crop production and provide 33% of the dietary protein consumed by humans, while pasture and forage legumes provide vital part of animal ...

  10. Selecting crop models for decision making in wheat insurance

    NARCIS (Netherlands)

    Castaneda Vera, A.; Leffelaar, P.A.; Alvaro-Fuentes, J.; Cantero-Martinez, C.; Minguez, M.I.

    2015-01-01

    In crop insurance, the accuracy with which the insurer quantifies the actual risk is highly dependent on the availability on actual yield data. Crop models might be valuable tools to generate data on expected yields for risk assessment when no historical records are available. However, selecting a c

  11. Review of crop pests targeted by neonicotinoid seed treatments

    Science.gov (United States)

    Seed treatment with neonicotinoid insecticides is an increasingly popular crop protection practice, intended to reduce damage due to early season pests. A large proportion of major U.S. crops are planted with neonicotinoid-treated seed. Use of the three most popular neonicotinoids (imidacloprid, thi...

  12. 7 CFR 201.49 - Other crop seed.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 3 2010-01-01 2010-01-01 false Other crop seed. 201.49 Section 201.49 Agriculture..., Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) FEDERAL SEED ACT FEDERAL SEED ACT REGULATIONS Purity Analysis in the Administration of the Act § 201.49 Other crop seed. (a) Seeds of...

  13. Ratooning and perennial staple crops in Malawi. A review

    NARCIS (Netherlands)

    Rogé, Paul; Snapp, Sieglinde; Kakwera, Mayamiko Nathaniel; Mungai, Leah; Jambo, Isaac; Peter, Brad

    2016-01-01

    The management of staple crops as perennials is a historic legacy and a present-day strategy in some regions of Sub-Saharan Africa, yet perenniality is rarely an agronomic subject. Farmers in Malawi cut annual crops, such as pigeonpea and sorghum, to extend production for more than one growing se

  14. Historical patterns and drivers of global crop water demand.

    Science.gov (United States)

    Urban, D.; Lobell, D. B.; Sheffield, J.

    2015-12-01

    With climate change expected to subject staple crops in major growing regions to increased heat exposure, a critical question for agriculture and global food security is the degree to which crop water demand is also likely to change. Recent work has explored the relationship between extreme temperatures and crop water demand, finding that vapor pressure deficit (VPD), through its dependence on both temperature and humidity, provides a very good meteorological predictor of water stress. However, assessing crop water demand solely through atmospheric conditions ignores the roles of radiation and transpiration efficiency, which are increased through elevated CO2. We provide a 60-year global assessment of crop water demand in the world's major growing areas, comparing trends and drivers across key growing regions. We find that an atmospheric-based demand measure can differ significantly from that of a crop-specific sink-based approach that incorporates radiation and CO2 effects, sometimes enough to reverse the sign of historical trends. We also find that these changes differ significantly by region, and that multi-decadal trends can mask large decadal swings. To our knowledge, our work is the first to use global meteorological datasets in a global analysis of crop water demand, and should serve as a valuable reference for future work examining the interaction of hydrological, temperature, and CO2 changes on crop yields.

  15. Genetic erosion in crops: concept, research results and challenges

    NARCIS (Netherlands)

    Wouw, van de M.J.; Kik, C.; Hintum, van T.J.L.; Treuren, van R.; Visser, L.

    2010-01-01

    The loss of variation in crops clue to the modernization of agriculture has been described as genetic erosion The current paper discusses the different views that exist on the concept of genetic erosion in crops Genetic erosion of cultivated diversity is reflected in a modernization bottleneck in th

  16. Integrating Sunflower Oil Seed Crops into Florida Horticultural Production Systems

    Science.gov (United States)

    Locally produced biodiesel feedstock plant oil creates a unique possibility to integrate multiple-goal oriented cover crops into Florida horticultural production systems. Typically, cover crops are planted to improve soil fertility and the natural suppression of soilborne pests at times when fields...

  17. Relevance of sexual polyploidization for crop improvement - A review

    NARCIS (Netherlands)

    Ramanna, M.S.; Jacobsen, E.

    2003-01-01

    Colchicine induced polyploids have not directly contributed for crop improvement in the past. On the other hand, the so-called natural polyploids, derived from the functioning of numerically unreduced (2n) gametes have been shown to be more relevant for crop improvement in many cases. Different type

  18. Micrometeorological principles of protected cultivation for fruit crops

    Science.gov (United States)

    Protected cultivation is a broad term commonly used among producers of specialty crops. Techniques can range from complex fixed structures to field site selection, to straightforward cultural practices in the field. This introduction to the ASHS workshop "Protected cultivation for fruit crops" consi...

  19. Cover crop-based ecological weed management: exploration and optimization

    NARCIS (Netherlands)

    Kruidhof, H.M.

    2008-01-01

    Keywords: organic farming, ecologically-based weed management, cover crops, green manure, allelopathy, Secale cereale, Brassica napus, Medicago sativa Cover crop-based ecological weed management: exploration and optimization. In organic farming systems, weed control is recognized as one of the mai

  20. The Role of Crop Systems Simulation in Agriculture and Environment

    Science.gov (United States)

    Over the past 30 to 40 years, simulation of crop systems has advanced from a neophyte science with inadequate computing power into a robust and increasingly accepted science supported by improved software, languages, development tools, and computer capabilities. Crop system simulators contain mathe...

  1. Public reactions and scientific responses to transgenic crops.

    Science.gov (United States)

    Dale, P J

    1999-04-01

    There is currently intense debate in parts of Europe about the commercial production of transgenic food crops. Information from the press and lobbying groups has not encouraged an informed and balanced consideration of the issues. In marked contrast, there is widespread acceptance of transgenic food crops in North America.

  2. Analysis of growth dynamics of Mediterranean bioenergy crops

    NARCIS (Netherlands)

    Archontoulis, S.V.

    2011-01-01

    In spite of the rapidly growing bioenergy production worldwide, there is lack of field experience and experimental data on the cultivation of bioenergy crops. This study aims to advance crop management operations and modelling studies by providing essential information on phenology, agronomy and cro

  3. Weeds Cause Losses in Field Crops through Allelopathy

    Directory of Open Access Journals (Sweden)

    Tasawer ABBAS

    2016-03-01

    Full Text Available A large number of weeds are known to be associated with crops and causing economic losses. Weeds interfere with crops through competition and allelopathy. They produce secondary metabolites known as allelochemicals, which belong to numerous chemical classes such as phenolics, alkaloids, fatty acids, indoles, terpens etc. However, phenolics are the predominant class of allelochemicals. The allelochemicals release from weed plants takes place through leaf leachates, decomposition of plant residues, volatilization and root exudates. Weeds leave huge quantities of their residues in field and affect the associated, as well as succeeding crops, in various cropping systems. Liberation of allelochemicals from weeds affects the germination, stand establishment, growth, yield and physiology of crop plants. They cause substantial reduction in germination and growth of the crop plants by altering various physiological processes such as enzyme activity, protein synthesis, photosynthesis, respiration, cell division and enlargement, which ultimately leads to a significant reduction in crop yield. In crux, allelopathic weeds represent a potential threat for crop plants and cause economic losses.

  4. An Inventory of Crop Wild Relatives of the United States

    NARCIS (Netherlands)

    Khoury, C.K.; Greene, S.; Wiersema, J.; Maxted, N.; Jarvis, A.; Struik, P.C.

    2013-01-01

    The use of crop wild relatives (CWRs) in breeding is likely to continue to intensify as utilization techniques improve and crop adaptation to climate change becomes more pressing. Signifi cant gaps remain in the conservation of these genetic resources. As a fi rst step toward a national strategy for

  5. Using pennycress, camelina, and canola cash crops to provision pollinators

    Science.gov (United States)

    As pollinator decline continues, the need to provide high value forage for insects continues to rise. Finding agricultural crops to diversify the landscape and provide forage is one way to improve pollinator health. Three winter industrial oilseed crops (pennycress, winter camelina, and winter canol...

  6. From field to globe: upscaling of crop growth modelling

    NARCIS (Netherlands)

    Bussel, van L.G.J.

    2011-01-01

    Recently, the scale of interest for application of crop growth models has extended to the region or even globe with time frames of 50-100 years. The application at larger scales of a crop growth model originally developed for a small scale without any adaptation might lead to errors and inaccuracies

  7. Status of Agricultural Production and Crop Variety Improvement in Thailand

    Institute of Scientific and Technical Information of China (English)

    JIAO Chun-hai; GUO Ying; YAO Ming-hua; WAN Zheng-huang

    2012-01-01

    We introduced basic conditions of agricultural production in Thailand, and variety improvement of major crops, including rice, cassava, rubber, and vegetable, in the hope of providing reference for agricultural production and crop variety improvement in Hubei Province and even in the whole country.

  8. IPM of specialty crops and community gardens in north Florida

    Science.gov (United States)

    Insect pests post serious challenges to specialty crops (vegetables, fruits and nut crops) and community gardens in North Florida. The major vegetable pests include silverleaf whitefly, Bemisia argentifolii; the green peach aphid, Myzus persicae; southeastern green stinkbug, Nezara viridula; brown s...

  9. Residual Influence of Early Season Crop Fertilization and Cropping System on Growth and Yield of Cassava

    Directory of Open Access Journals (Sweden)

    E. A. Makinde

    2008-01-01

    Full Text Available Problem statement: In assessing fertilizer effects to sustain an intensive cropping system, the residual effects of fertilizer applied to preceding maize on the growth and yield of cassava and the effects of intercropping with soybean were studied in field experiments at Ibadan, Nigeria. Approach: Maize, established in April was fertilized using either organic manure or inorganic fertilizer or a mixture of organic manure and inorganic fertilizers. Organic manure was an equal mixture of domestic waste collected from a composted refuse dumping site applied at l0 t ha-1. Inorganic fertilizer was 150kg N supplied as urea and 50 kg P ha-1 as Single Super phosphate fertilizer. The mixture of organic and inorganic fertilizer treatment was 5 tonnes organic manure and 75kg N+25 kg P ha-1. Cassava was established in June and soybean planted in July, after harvesting maize. Results: Organic fertilizer treatment gave the tallest plants of 53 cm. Plants from sole inorganic fertilizer and from a mixture of organic and inorganic fertilizers had comparable heights but were significantly lower than plants from sole organic fertilizer application. Organic fertilizer application gave the highest seed yield of 481 kg ha-1 that was significantly higher than 380 kg ha-1 observed from a mixture of organic and inorganic fertilizers. Stover yield followed the same trend as seed yield. Cassava plant height was increased with fertilization but was reduced with intercropping. Sole organic fertilization had the tallest plants. Plant leaf area was neither significantly affected by fertilizer type nor cropping system. Fresh root yield was significantly reduced by 16% with soybean intercropping. Sole organic fertilizer application gave the highest yields of 22 tons ha-1 in sole crop and 18 tons ha-1 in intercrop with soybean. Conclusion: Cultivating an early season maize crop, followed by a cassava-soybean intercrop is more

  10. Genetically modified crops: the fastest adopted crop technology in the history of modern agriculture

    OpenAIRE

    2012-01-01

    Abstract The major scientific advances of the last century featured the identification of the structure of DNA, the development of molecular biology and the technology to exploit these advances. These breakthroughs gave us new tools for crop improvement, including molecular marker-aided selection (MAS) and genetic modification (GM). MAS improves the efficiency of breeding programs, and GM allows us to accomplish breeding objectives not possible through conventional breeding approaches. MAS is...

  11. Effect of pre-treatments on methane production potential of energy crops and crop residues

    Energy Technology Data Exchange (ETDEWEB)

    Lehtomaki, A.; Ronkainen; Rintala, J.A. [Jyvaskla Univ. (Finland). Dept. of Biological and Environmental Sciences; Viinikainen, T.A. [Jyvaskla Univ. (Finland). Dept. of Chemistry

    2004-07-01

    Energy crops, that is, crops grown specifically for energy purposes are an alternative to food production in areas with sufficient agricultural land. Crop residues are also a potential source of energy. The anaerobic digestion of solid materials is limited by hydrolysis of complex polymeric substances such as lignocellulose. The methane producing potential of ligno cellulosic material is to pretreat the substrate in order to break up the polymer chains to more easily accessible soluble compounds. In this study, three different substrates were used: sugar beet tops, grass hay, and straw of oats. Biological pretreatments were the following: enzyme treatment, composting, white-rot fungi treatment. Also, pretreatment in water was tried. Chemical pretreatments included peracetic acid treatment, and treatment with two different alkalis. Alkaline pretreatments of hay and sugar beet tops have the potential to improve the methane yield. For instance, the yield of grass hay was increased 15 per cent by one particular alkaline treatment. Straw did not respond to any of the treatments tried. 18 refs., 1 tab., 2 figs.

  12. Soil Chemistry Factors Confounding Crop Salinity Tolerance—A Review

    Directory of Open Access Journals (Sweden)

    Pichu Rengasamy

    2016-10-01

    Full Text Available The yield response of various crops to salinity under field conditions is affected by soil processes and environmental conditions. The composition of dissolved ions depend on soil chemical processes such as cation or anion exchange, oxidation-reduction reactions, ion adsorption, chemical speciation, complex formation, mineral weathering, solubility, and precipitation. The nature of cations and anions determine soil pH, which in turn affects crop growth. While the ionic composition of soil solution determine the osmotic and ion specific effects on crops, the exchangeable ions indirectly affect the crop growth by influencing soil strength, water and air movement, waterlogging, and soil crusting. This review mainly focuses on the soil chemistry processes that frustrate crop salinity tolerance which partly explain the poor results under field conditions of salt tolerant genotypes selected in the laboratory.

  13. IMPORTANCE OF CRITICAL PERIOD OF WEED COMPETITION FOR CROP GROWING

    Directory of Open Access Journals (Sweden)

    Marijana Ivanek-Martinčić

    2010-06-01

    Full Text Available A concept of critical period of weed competition has been introduced for more than 40 years ago. The concept is based on the assumption that weeds are not equally harmful to a crop during the whole season and that there is a period in crop development in which weeds impact on the yield is the biggest. This period is called critical period of weed competition (CPWC, critical period of weed interference, or critical period of weed control. There is a difference in CPWC between crops, but CPWC for a certain crop can vary a lot because it depends on many factors which can affect the crop or weeds competition ability. The critical period of weed competition identification is essential for integrated weed control and precise planning of a weed control strategy as well as for rationale use of herbicides and other weed control measures.

  14. State and trends of oil crops production in China

    Directory of Open Access Journals (Sweden)

    Yang Tiankui

    2016-11-01

    Full Text Available This paper attempts to present a full picture of current situation and future trends of Chinese oil crop production. The total oil crop production remained broadly constant during 2011–2014. The top three oil crops are soybean, peanut and rapeseed, together accounting for more than 70% of total oil crop production. The area under cultivation and the production of peanuts will keep steadily increasing because most Chinese like its pleasant roasted flavor. Because of their high content in polyunsaturated fatty acids and the natural minor functional components in their oils, more attention is being paid to sunflower seed and rice bran. The diminishing availability of arable land and concern over the security of edible oil supplies is driving both a change in cultivation structure of crops and improvements in the efficiency of oilseed production in China.

  15. Environmental risk assessments for transgenic crops producing output trait enzymes.

    Science.gov (United States)

    Raybould, Alan; Tuttle, Ann; Shore, Scott; Stone, Terry

    2010-08-01

    The environmental risks from cultivating crops producing output trait enzymes can be rigorously assessed by testing conservative risk hypotheses of no harm to endpoints such as the abundance of wildlife, crop yield and the rate of degradation of crop residues in soil. These hypotheses can be tested with data from many sources, including evaluations of the agronomic performance and nutritional quality of the crop made during product development, and information from the scientific literature on the mode-of-action, taxonomic distribution and environmental fate of the enzyme. Few, if any, specific ecotoxicology or environmental fate studies are needed. The effective use of existing data means that regulatory decision-making, to which an environmental risk assessment provides essential information, is not unnecessarily complicated by evaluation of large amounts of new data that provide negligible improvement in the characterization of risk, and that may delay environmental benefits offered by transgenic crops containing output trait enzymes.

  16. [Effects of agricultural activities and transgenic crops on agricultural biodiversity].

    Science.gov (United States)

    Zhang, Xi-Tao; Luo, Hong-Bing; Li, Jun-Sheng; Huang, Hai; Liu, Yong-Bo

    2014-09-01

    Agricultural biodiversity is a key part of the ecosystem biodiversity, but it receives little concern. The monoculture, environmental pollution and habitat fragmentation caused by agricultural activities have threatened agricultural biodiversity over the past 50 years. To optimize agricultural management measures for crop production and environmental protection, we reviewed the effects of agricultural activities, including cultivation patterns, plastic mulching, chemical additions and the cultivation of transgenic crops, on agricultural biodiversity. The results showed that chemical pesticides and fertilizers had the most serious influence and the effects of transgenic crops varied with other factors like the specific transgene inserted in crops. The environmental risk of transgenic crops should be assessed widely through case-by-case methods, particularly its potential impacts on agricultural biodiversity. It is important to consider the protection of agricultural biodiversity before taking certain agricultural practices, which could improve agricultural production and simultaneously reduce the environmental impacts.

  17. Domesticated proboscidea parviflora: a potential oilseed crop for arid lands

    Energy Technology Data Exchange (ETDEWEB)

    Berry, J.; Bretting, P.K.; Nabhan, G.P.; Weber, C.

    1981-01-01

    Wild and domesticated Proboscidea parviflora were evaluated as oilseed crops for arid lands through chemical and biological analyses. Domesticated plants grown in the Sonoran desert bore seed containing 35-40 per cent oil and 23-27 per cent protein. Yield per hectare was estimated at 1000 kg of oil and 675 kg of protein, quantities which compare favourably with other crops. An ephemeral life cycle and certain characteristics of the fruit and seed allow this plant to grow in xeric habitats unsuitable for many other plants. Several Proboscidea species hybridize with P. parviflora and could be used in future crop breeding. Rapid germination and higher oil and protein content of seed make the domesticated P. parviflora superior to the wild form as a crop. Domesticated P. parviflora thus shows promise as an oilseed crop for the Sonoran Desert and possibly for other arid regions. (Refs. 22).

  18. Managing the pepper maggot (Diptera: Tephritidae) using perimeter trap cropping.

    Science.gov (United States)

    Boucher, T Jude; Ashley, Richard; Durgy, Robert; Sciabarrasi, Michael; Calderwood, William

    2003-04-01

    A perimeter trap crop barrier of hot cherry peppers, border-row insecticide applications, and a combination of the two management strategies were evaluated to see if they could protect a centrally located main crop of bell peppers from oviposition and infestation by the pepper maggot, Zonosemata electa (Say). In large plots, the main cash crop of bell peppers was protected from the majority of the oviposition and infestation by all three barriers. The combination sprayed/trap crop barrier provided the best protection against both oviposition and infestation and resulted in over 98% pest-free fruit at harvest. Maggots infested only 1.7% of the main crop fruit when protected by a sprayed or unsprayed trap crop barrier, compared with 15.4% in control plots. The perimeter sprayed/trap crop strategy was employed in three commercial fields in 2000 and 2001. The combination barrier resulted in superior insect control and reduced insecticide use at all commercial locations, compared with the same farms' past history or to farms using conventional and integrated pest management (IPM) methods. Economic analysis showed that the technique is more cost effective and profitable than relying on whole-field insecticide applications to control the pepper maggot. Farmer users were surveyed and found the perimeter trap crop technique simple to use, with many hard-to-measure benefits associated with worker protection issues, marketing, personnel/management relations, pest control and the environment. Use of the perimeter trap crop technique as part of an IPM or organic program can help improve crop quality and overall farm profitability, while reducing pesticide use and the possibility of secondary pest outbreaks.

  19. Tomato and cowpea crop evapotranspiration in an unheated greenhouse

    Institute of Scientific and Technical Information of China (English)

    Xu Junzeng; Peng Shizhang; Luo Yufeng; Jiao Xiyun

    2008-01-01

    With the development of protected cultivation of vegetables in China, it is necessary to study the water requirements of crops in greenhouses. Lysimeter experiments were carried out to investigate tomato (2001) and cowpea (2004) crop evapotranspiration (ETc) in an unheated greenhouse in Eastern China. Results showed remarkably reduced crop evapotranspiration inside the greenhouse as compared with that outside. ETc increased with the growth of the crops, and varied in accordance with the temperature inside the greenhouse and 20-cm pan evaporation outside, reaching its maximum value at the stage when plants' growth was most active. Differences between the variation of crop evapotranspiration and pan evaporation inside the greenhouse were caused by shading of the pan in the later period when the crops were taller than the location where the pan was installed, 70 cm above ground. The ratio of crop evapotranspiration to pan evaporation was not constant as reported in previous studies, and the variation of the inside ratio αin lagged behind that of the outside ratio αout. Simulation of crop evapotranspiration based on 20-cm pan evaporation inside the greenhouse is more reasonable than that based on 20-cm pan evaporation outside, although pan evaporation outside is more consistent with ETc than that inside. The value of αin, calculated based on air temperature, relative humidity, and ground temperature inside, plays a dominant role in the calculation of ETc. As the crop height increases, altering the location of the inside pan and placing it above the canopy, out of the shade, would help to achieve more reasonable values of crop evapotranspiration.

  20. Tomato and cowpea crop evapotranspiration in an unheated greenhouse

    Directory of Open Access Journals (Sweden)

    Xu Junzeng

    2008-06-01

    Full Text Available With the development of protected cultivation of vegetables in China, it is necessary to study the water requirements of crops in greenhouses. Lysimeter experiments were carried out to investigate tomato (2001 and cowpea (2004 crop evapotranspiration (ETc in an unheated greenhouse in Eastern China. Results showed remarkably reduced crop evapotranspiration inside the greenhouse as compared with that outside. ETc increased with the growth of the crops, and varied in accordance with the temperature inside the greenhouse and 20-cm pan evaporation outside, reaching its maximum value at the stage when plants’ growth was most active. Differences between the variation of crop evapotranspiration and pan evaporation inside the greenhouse were caused by shading of the pan in the later period when the crops were taller than the location where the pan was installed, 70 cm above ground. The ratio of crop evapotranspiration to pan evaporation was not constant as reported in previous studies, and the variation of the inside ratio αin lagged behind that of the outside ratio αout. Simulation of crop evapotranspiration based on 20-cm pan evaporation inside the greenhouse is more reasonable than that based on 20-cm pan evaporation outside, although pan evaporation outside is more consistent with ETc than that inside. The value of αin, calculated based on air temperature, relative humidity, and ground temperature inside, plays a dominant role in the calculation of ETc. As the crop height increases, altering the location of the inside pan and placing it above the canopy, out of the shade, would help to achieve more reasonable values of crop evapotranspiration.

  1. Separating soil evaporation and crop transpiration to improve crop water use efficiency

    Science.gov (United States)

    Heng, Lee; Nguyen, Long; Gong, Daozhi; Mei, Xurong; Amenzou, Noureddine

    2014-05-01

    A network of a FAO/IAEA Coordinated Research Project (CRP) on "Managing Irrigation Water to Enhance Crop Productivity under Water-Limiting Conditions: A Role for Isotopic Techniques", involving seven countries was implemented from 2007 to 2012, to identify approaches to improve crop water productivity (production per unit of water input) under water-limiting conditions using isotopic and related techniques. This paper presents findings from the two of the studied sites, one in China and another in Morocco, in using both isotopic and conventional techniques to separate soil evaporation (E) and crop transpiration (T) from total water losses in evapotranspiration (ET) for winter wheat grown under different climatic conditions and methods of irrigation management practices. In the North China Plain (NCP), the estimated E/ET of winter wheat by the isotopic method (Keeling plot using delta oxygen-18 (δ18O)) was in agreement with that obtained by conventional methods (eddy covariance and micro-lysimeter). The high correlation between these methods (R2=0.85, n=27) showed that the E from wheat-growing field contributes an average of 30% of water losses for the whole growing season (Nov-June), with higher E percentage (68%) can be expected before elongation stage due to incomplete canopy cover. The results also showed that through deficit irrigation and improved irrigation scheduling, soil E losses could be reduced by 10-30% of the total water loss compared with full irrigation. In Morocco, field Keeling plot isotopic E and T separation study was carried out for two days in spring of 2012 at Sidi Rahal. The percentage contribution of T to total ET was approximately 73%. The experimental results obtained from both China and Moroccan sites were used to validate FAO's AquaCrop model for E and T, and for improving irrigation scheduling and agronomic practices. Good correlation (R2=0.83) was obtained between measured (isotopic) and AquaCrop simulated ET from NCP. The measured

  2. Soil carbon and nitrogen fractions and crop yields affected by residue placement and crop types.

    Science.gov (United States)

    Wang, Jun; Sainju, Upendra M

    2014-01-01

    Soil labile C and N fractions can change rapidly in response to management practices compared to non-labile fractions. High variability in soil properties in the field, however, results in nonresponse to management practices on these parameters. We evaluated the effects of residue placement (surface application [or simulated no-tillage] and incorporation into the soil [or simulated conventional tillage]) and crop types (spring wheat [Triticum aestivum L.], pea [Pisum sativum L.], and fallow) on crop yields and soil C and N fractions at the 0-20 cm depth within a crop growing season in the greenhouse and the field. Soil C and N fractions were soil organic C (SOC), total N (STN), particulate organic C and N (POC and PON), microbial biomass C and N (MBC and MBN), potential C and N mineralization (PCM and PNM), NH4-N, and NO3-N concentrations. Yields of both wheat and pea varied with residue placement in the greenhouse as well as in the field. In the greenhouse, SOC, PCM, STN, MBN, and NH4-N concentrations were greater in surface placement than incorporation of residue and greater under wheat than pea or fallow. In the field, MBN and NH4-N concentrations were greater in no-tillage than conventional tillage, but the trend reversed for NO3-N. The PNM was greater under pea or fallow than wheat in the greenhouse and the field. Average SOC, POC, MBC, PON, PNM, MBN, and NO3-N concentrations across treatments were higher, but STN, PCM and NH4-N concentrations were lower in the greenhouse than the field. The coefficient of variation for soil parameters ranged from 2.6 to 15.9% in the greenhouse and 8.0 to 36.7% in the field. Although crop yields varied, most soil C and N fractions were greater in surface placement than incorporation of residue and greater under wheat than pea or fallow in the greenhouse than the field within a crop growing season. Short-term management effect on soil C and N fractions were readily obtained with reduced variability under controlled soil and

  3. Residue and soil carbon sequestration in relation to crop yield as affected by irrigation, tillage, cropping system and nitrogen fertilization

    Science.gov (United States)

    Information on management practices is needed to increase surface residue and soil C sequestration to obtain farm C credit. The effects of irrigation, tillage, cropping system, and N fertilization were evaluated on the amount of crop biomass (stems and leaves) returned to the soil, surface residue C...

  4. Crop Monitoring Based on SPOT-5 Take-5 and Sentinel-1A Data for the Estimation of Crop Water Requirements

    Directory of Open Access Journals (Sweden)

    Ana Navarro

    2016-06-01

    Full Text Available Optical and microwave images have been combined for land cover monitoring in different agriculture scenarios, providing useful information on qualitative and quantitative land cover changes. This study aims to assess the complementarity and interoperability of optical (SPOT-5 Take-5 and synthetic aperture radar (SAR (Sentinel-1A data for crop parameter (basal crop coefficient (Kcb values and the length of the crop’s development stages retrieval and crop type classification, with a focus on crop water requirements, for an irrigation perimeter in Angola. SPOT-5 Take-5 images are used as a proxy of Sentinel-2 data to evaluate the potential of their enhanced temporal resolution for agricultural applications. In situ data are also used to complement the Earth O=observation (EO data. The Normalized Difference Vegetation Index (NDVI and dual (VV + VH polarization backscattering time series are used to compute the Kcb curve for four crop types (maize, soybean, bean and pasture and to estimate the length of each phenological growth stage. The Kcb values are then used to compute the crop’s evapotranspiration and to subsequently estimate the crop irrigation requirements based on a soil water balance model. A significant R2 correlation between NDVI and backscatter time series was observed for all crops, demonstrating that optical data can be replaced by microwave data in the presence of cloud cover. However, it was not possible to properly identify each stage of the crop cycle due to the lack of EO data for the complete growing season.

  5. Crop protection in European maize-based cropping systems: Current practices and recommendations for innovative Integrated Pest Management

    NARCIS (Netherlands)

    Vasileiadisa, V.P.; Sattin, M.; Weide, van der R.Y.

    2011-01-01

    Maize-based cropping systems (MBCSs), with different frequency of maize in the crop sequence, are common in European arable systems. Pesticide use differs according to the type of active ingredients and target organisms in different regions. Within the EU Network of Excellence ENDURE, two expert-bas

  6. Cover Crop Biomass and Corn Yield Following 13 Rye, Wheat, and Triticale Cultivars Used as Winter Cover Crops

    Science.gov (United States)

    Winter cover crops have the potential to reduce nitrate leaching and erosion in corn-soybean rotations in the upper Midwest. The cover crop growing season between harvest and planting of corn and soybean, however, is short and cold. Additionally, previous studies in Iowa have indicated that winter r...

  7. Effects of input uncertainty on cross-scale crop modeling

    Science.gov (United States)

    Waha, Katharina; Huth, Neil; Carberry, Peter

    2014-05-01

    The quality of data on climate, soils and agricultural management in the tropics is in general low or data is scarce leading to uncertainty in process-based modeling of cropping systems. Process-based crop models are common tools for simulating crop yields and crop production in climate change impact studies, studies on mitigation and adaptation options or food security studies. Crop modelers are concerned about input data accuracy as this, together with an adequate representation of plant physiology processes and choice of model parameters, are the key factors for a reliable simulation. For example, assuming an error in measurements of air temperature, radiation and precipitation of ± 0.2°C, ± 2 % and ± 3 % respectively, Fodor & Kovacs (2005) estimate that this translates into an uncertainty of 5-7 % in yield and biomass simulations. In our study we seek to answer the following questions: (1) are there important uncertainties in the spatial variability of simulated crop yields on the grid-cell level displayed on maps, (2) are there important uncertainties in the temporal variability of simulated crop yields on the aggregated, national level displayed in time-series, and (3) how does the accuracy of different soil, climate and management information influence the simulated crop yields in two crop models designed for use at different spatial scales? The study will help to determine whether more detailed information improves the simulations and to advise model users on the uncertainty related to input data. We analyse the performance of the point-scale crop model APSIM (Keating et al., 2003) and the global scale crop model LPJmL (Bondeau et al., 2007) with different climate information (monthly and daily) and soil conditions (global soil map and African soil map) under different agricultural management (uniform and variable sowing dates) for the low-input maize-growing areas in Burkina Faso/West Africa. We test the models' response to different levels of input

  8. Carbon footprints of crops from organic and conventional arable crop rotations – using a life cycle assessment approach

    DEFF Research Database (Denmark)

    Knudsen, Marie Trydeman; Meyer-Aurich, A; Olesen, Jørgen E

    2014-01-01

    organic arable crop rotations with different sources of N supply. Data from long-term field experiments at three different locations in Denmark were used to analyse three different organic cropping systems (‘Slurry’, ‘Biogas’ and ‘Mulching’), one conventional cropping system (‘Conventional’) and a “No...... input” system as reference systems. The ‘Slurry’ and ‘Conventional’ rotations received slurry and mineral fertilizer, respectively, whereas the ‘No input’ was unfertilized. The ‘Mulching’ and ‘Biogas’ rotations had one year of grass-clover instead of a faba bean crop. The grass-clover biomass...... was incorporated in the soil in the ‘Mulching’ rotation and removed and used for biogas production in the ‘Biogas’ rotation (and residues from biogas production were simulated to be returned to the field). A method was suggested for allocating effects of fertility building crops in life cycle assessments...

  9. A Study on Tourist Cognition of Urban Memory in Historic Sites:A Case Study of Alley Nanluogu Historic Site in Beijing%基于游客认知的历史地段城市记忆研究——以北京南锣鼓巷历史地段为例

    Institute of Scientific and Technical Information of China (English)

    汪芳; 严琳; 熊忻恺; 吴必虎

    2012-01-01

    城市记忆是城市特色形成的重要源泉,而历史地段则盛载着与城市的前世今生所相关的城市记忆.因而,探讨人们对历史地段城市记忆的认知规律,将为有效保存城市记忆、有机更新历史地段提供重要思路.本文选取北京南锣鼓巷历史地段作为研究对象,归纳游客对城市记忆的认知变量,构建了由信息和载体2个一级变量衍生而得的20个二级变量、89个三级变量组成的城市记忆认知测量的指标体系,通过问卷对历史地段城市记忆的游客认知进行调查.基于调查数据统计,采用序次Logistic回归模型,分析影响游客城市记忆认知水平的相关因素,构建城市记忆认知程度公式,归纳游客认知规律,以便为历史地段和城市旅游的规划、管理提供参考.%Urban memory is the significant source of the formation of urban features, including historic sites related with the past and present of the city. Thus, research on the rules of how people recognize urban memory in historic sites will provide a new method for conservation of urban memory and renewal of historic sites. According to a case study of Alley Nanluogu Historic Site in Beijing and questionnaire by the tourists onsite and online, the paper sums up the cognition variables correlated urban memory of tourists and establishes a cognition-measuring index system of two level-one variables (including two variables of information and carrier), 20 level-two variables and 89 level-three variables. On a sample pool of 272 pieces of available dates, the orderly Logistic regression model is used to examine the relevant factors influencing cognitive degree of urban memory and then induce the characteristics of tourist cognition of urban memory. The result shows that tourist age and visiting time have a strong positive relationship with high cognition level of urban memory while the shopping motivation has a significant negative one with it. The detailed analysis

  10. Climate Change Impacts on Crop Production in Nigeria

    Science.gov (United States)

    Mereu, V.; Gallo, A.; Carboni, G.; Spano, D.

    2011-12-01

    The agricultural sector in Nigeria is particularly important for the country's food security, natural resources, and growth agenda. The cultivable areas comprise more than 70% of the total area; however, the cultivated area is about the 35% of the total area. The most important components in the food basket of the nation are cereals and tubers, which include rice, maize, corn, millet, sorghum, yam, and cassava. These crops represent about 80% of the total agricultural product in Nigeria (from NPAFS). The major crops grown in the country can be divided into food crops (produced for consumption) and export products. Despite the importance of the export crops, the primary policy of agriculture is to make Nigeria self-sufficient in its food and fiber requirements. The projected impacts of future climate change on agriculture and water resources are expected to be adverse and extensive in these area. This implies the need for actions and measures to adapt to climate change impacts, and especially as they affect agriculture, the primary sector for Nigerian economy. In the framework of the Project Climate Risk Analysis in Nigeria (founded by World Bank Contract n.7157826), a study was made to assess the potential impact of climate change on the main crops that characterize Nigerian agriculture. The DSSAT-CSM (Decision Support System for Agrotechnology Transfer - Cropping System Model) software, version 4.5 was used for the analysis. Crop simulation models included in DSSAT are tools that simulate physiological processes of crop growth, development and production by combining genetic crop characteristics and environmental (soil and weather) conditions. For each selected crop, the models were calibrated to evaluate climate change impacts on crop production. The climate data used for the analysis are derived by the Regional Circulation Model COSMO-CLM, from 1971 to 2065, at 8 km of spatial resolution. The RCM model output was "perturbed" with 10 Global Climate Models to have

  11. Nuances and nuisances : crop production intensification options for smallholder farming systems of southern Africa

    NARCIS (Netherlands)

    Rusinamhodzi, L.

    2013-01-01

    Key words: crop production, intensification, extensification, farming systems, tradeoff analysis, maize, legume, manure, fertiliser, southern Africa Soil fertility decline and erratic rainfall are major constraints to crop productivity on smallholder farms in southern Africa. Crop

  12. Low-Profile, Corner Light Collections For Cropped Space Solar Cells Project

    Data.gov (United States)

    National Aeronautics and Space Administration — CropGlass is adhered to the top of CIC coverglass in the crops and overlapping a small area of the cell. Light enters through the top of CropGlass and is reflected...

  13. Impacts of Future Climate Change on California Perennial Crop Yields: Model Projections with Climate and Crop Uncertainties

    Energy Technology Data Exchange (ETDEWEB)

    Lobell, D; Field, C; Cahill, K; Bonfils, C

    2006-01-10

    Most research on the agricultural impacts of climate change has focused on the major annual crops, yet perennial cropping systems are less adaptable and thus potentially more susceptible to damage. Improved assessments of yield responses to future climate are needed to prioritize adaptation strategies in the many regions where perennial crops are economically and culturally important. These impact assessments, in turn, must rely on climate and crop models that contain often poorly defined uncertainties. We evaluated the impact of climate change on six major perennial crops in California: wine grapes, almonds, table grapes, oranges, walnuts, and avocados. Outputs from multiple climate models were used to evaluate climate uncertainty, while multiple statistical crop models, derived by resampling historical databases, were used to address crop response uncertainties. We find that, despite these uncertainties, climate change in California is very likely to put downward pressure on yields of almonds, walnuts, avocados, and table grapes by 2050. Without CO{sub 2} fertilization or adaptation measures, projected losses range from 0 to >40% depending on the crop and the trajectory of climate change. Climate change uncertainty generally had a larger impact on projections than crop model uncertainty, although the latter was substantial for several crops. Opportunities for expansion into cooler regions are identified, but this adaptation would require substantial investments and may be limited by non-climatic constraints. Given the long time scales for growth and production of orchards and vineyards ({approx}30 years), climate change should be an important factor in selecting perennial varieties and deciding whether and where perennials should be planted.

  14. Modeling the crop transpiration using an optimality-based approach

    Institute of Scientific and Technical Information of China (English)

    Stanislaus; J.Schymanski; Murugesu; Sivapalan

    2008-01-01

    Evapotranspiration constitutes more than 80% of the long-term water balance in Northern China.In this area,crop transpiration due to large areas of agriculture and irrigation is responsible for the majority of evapotranspiration.A model for crop transpiration is therefore essential for estimating the agricultural water consumption and understanding its feedback to the environment.However,most existing hydrological models usually calculate transpiration by relying on parameter calibration against local observations,and do not take into account crop feedback to the ambient environment.This study presents an optimality-based ecohydrology model that couples an ecological hypothesis,the photosynthetic process,stomatal movement,water balance,root water uptake and crop senescence,with the aim of predicting crop characteristics,CO2 assimilation and water balance based only on given meteorological data.Field experiments were conducted in the Weishan Irrigation District of Northern China to evaluate performance of the model.Agreement between simulation and measurement was achieved for CO2 assimilation,evapotranspiration and soil moisture content.The vegetation optimality was proven valid for crops and the model was applicable for both C3 and C4 plants.Due to the simple scheme of the optimality-based approach as well as its capability for modeling dynamic interactions between crops and the water cycle without prior vegetation information,this methodology is potentially useful to couple with the distributed hydrological model for application at the watershed scale.

  15. Air-quality and Climatic Consequences of Bioenergy Crop Cultivation

    Science.gov (United States)

    Porter, William Christian

    Bioenergy is expected to play an increasingly significant role in the global energy budget. In addition to the use of liquid energy forms such as ethanol and biodiesel, electricity generation using processed energy crops as a partial or full coal alternative is expected to increase, requiring large-scale conversions of land for the cultivation of bioenergy feedstocks such as cane, grasses, or short rotation coppice. With land-use change identified as a major contributor to changes in the emission of biogenic volatile organic compounds (BVOCs), many of which are known contributors to the pollutants ozone (O 3) and fine particulate matter (PM2.5), careful review of crop emission profiles and local atmospheric chemistry will be necessary to mitigate any unintended air-quality consequences. In this work, the atmospheric consequences of bioenergy crop replacement are examined using both the high-resolution regional chemical transport model WRF/Chem (Weather Research and Forecasting with Chemistry) and the global climate model CESM (Community Earth System Model). Regional sensitivities to several representative crop types are analyzed, and the impacts of each crop on air quality and climate are compared. Overall, the high emitting crops (eucalyptus and giant reed) were found to produce climate and human health costs totaling up to 40% of the value of CO 2 emissions prevented, while the related costs of the lowest-emitting crop (switchgrass) were negligible.

  16. Crop and medicinal plants proteomics in response to salt stress

    Directory of Open Access Journals (Sweden)

    Keyvan eAghaei

    2013-01-01

    Full Text Available Increasing of world population marks a serious need to create new crop cultivars and medicinal plants with high growth and production at any environmental situations. Among the environmental unfavorable conditions, salinity is the most widespread in the world. Crop production and growth severely decreases under salt stress; however, some crop cultivars show significant tolerance against the negative effects of salinity. Among salt stress responses of crops, proteomic responses play a pivotal role in their ability to cope with it and have become the main center of notification. Many physiological responses are detectable in terms of protein increase and decrease even before physiological responses take place. Thus proteomic approach makes a short cut in the way of inferring how crops response to salt stress. Nowadays many salt-responsive proteins such as heat shock proteins, pathogen related proteins, protein kinases, ascorbate peroxidase, osmotin, ornithine decarboxylase and some transcription factors, have been detected in some major crops which are thought to give them the ability of withstanding against salt stress. Proteomic analysis of medicinal plants also revealed that alkaloid biosynthesis related proteins such as tryptophan synthase, codeinone reductase, strictosidine synthase and 12-oxophytodienoate reductase might have major role in production of secondary metabolites. In this review we are comparing some different or similar proteomic responses of several crops and medicinal plants to salt stress and discuss about the future prospects.

  17. Legumes can increase cadmium contamination in neighboring crops.

    Science.gov (United States)

    Liu, Ling; Zhang, Qian; Hu, Liangliang; Tang, Jianjun; Xu, Ligen; Yang, Xiantian; Yong, Jean W H; Chen, Xin

    2012-01-01

    Legumes are widely used in many cropping systems because they share their nitrogen fixation products and phosphorus mobilization activities with their neighbors. In the current study, however, we showed that co-cultivation with legumes increased cadmium (Cd) contamination in the adjacent crops. Both field and mesocosm experiments indicated that legumes increased Cd levels in edible parts and shoots of four neighboring crops and five maize varieties tested, regardless of the Cd levels in the soil. This enhanced Cd accumulation in crops was attributed to root interactions that alter the rhizosphere environment. Co-cultivation with legumes reduced soil pH, which somewhat increased the exchangeable forms of Cd. Our results have demonstrated the inevitable increases in Cd levels of crops as a direct result of co-cultivation with legumes even under situations when these levels are below the permissible threshold. With this new revelation, we need to consider carefully the current cropping systems involving legumes and perhaps to re-design the current and future cropping systems in view of avoiding food contamination by Cd.

  18. Commercializing genetically modified crops under EU regulations: objectives and barriers.

    Science.gov (United States)

    Raybould, Alan; Poppy, Guy M

    2012-01-01

    Agriculture faces serious problems in feeding 9 billion people by 2050: production must be increased and ecosystem services maintained under conditions for growing crops that are predicted to worsen in many parts of the world. A proposed solution is sustainable intensification of agriculture, whereby yields are increased on land that is currently cultivated, so sparing land to deliver other ecosystem services. Genetically modified (GM) crops are already contributing to sustainable intensification through higher yields and lower environmental impacts, and have potential to deliver further significant improvements. Despite their widespread successful use elsewhere, the European Union (EU) has been slow to introduce GM crops: decisions on applications to import GM commodities are lengthy, and decision-making on applications to cultivate GM crops has virtually ceased. Delayed import approvals result in economic losses, particularly in the EU itself as a result of higher commodity prices. Failure to grant cultivation approvals costs EU farmers opportunities to reduce inputs, and results in loss of agricultural research and development from the EU to countries such as the United States and China. Delayed decision-making in the EU ostensibly results from scientific uncertainty about the effects of using GM crops; however, scientific uncertainty may be a means to justify a political decision to restrict cultivation of GM crops in the EU. The problems associated with delayed decision-making will not improve until there is clarity about the EU's agricultural policy objectives, and whether the use of GM crops will be permitted to contribute to achieving those objectives.

  19. Functional Genomics of Drought Tolerance in Bioenergy Crops

    Energy Technology Data Exchange (ETDEWEB)

    Yin, Hengfu [ORNL; Chen, Rick [ORNL; Yang, Jun [ORNL; Weston, David [ORNL; Chen, Jay [ORNL; Muchero, Wellington [ORNL; Ye, Ning [ORNL; Tschaplinski, Timothy J [ORNL; Wullschleger, Stan D [ORNL; Cheng, Zong-Ming [ORNL; Tuskan, Gerald A [ORNL; Yang, Xiaohan [ORNL

    2014-01-01

    With the predicted trends in climate change, drought will increasingly impose a grand challenge to biomass production. Most of the bioenergy crops have some degree of drought susceptibility with low water-use efficiency (WUE). It is imperative to improve drought tolerance and WUE in bioenergy crops for sustainable biomass production in arid and semi-arid regions with minimal water input. Genetics and functional genomics can play a critical role in generating knowledge to inform and aid genetic improvement of drought tolerance in bioenergy crops. The molecular aspect of drought response has been extensively investigated in model plants like Arabidopsis, yet our understanding of the molecular mechanisms underlying drought tolerance in bioenergy crops are limited. Crops exhibit various responses to drought stress depending on species and genotype. A rational strategy for studying drought tolerance in bioenergy crops is to translate the knowledge from model plants and pinpoint the unique features associated with individual species and genotypes. In this review, we summarize the general knowledge about drought responsive pathways in plants, with a focus on the identification of commonality and specialty in drought responsive mechanisms among different species and/or genotypes. We describe the genomic resources developed for bioenergy crops and discuss genetic and epigenetic regulation of drought responses. We also examine comparative and evolutionary genomics to leverage the ever-increasing genomics resources and provide new insights beyond what has been known from studies on individual species. Finally, we outline future exploration of drought tolerance using the emerging new technologies.

  20. RICE CROP MAPPING USING SENTINEL-1A PHENOLOGICAL METRICS

    Directory of Open Access Journals (Sweden)

    C. F. Chen

    2016-06-01

    Full Text Available Rice is the most important food crop in Vietnam, providing food more than 90 million people and is considered as an essential source of income for majority of rural populations. Monitoring rice-growing areas is thus important to developing successful strategies for food security in the country. This paper aims to develop an approach for crop acreage estimation from multi-temporal Sentinel-1A data. We processed the data for two main cropping seasons (e.g., winter–spring, summer–autumn in the Mekong River Delta (MRD, Vietnam through three main steps: (1 data pre-processing, (3 rice classification based on crop phenological metrics, and (4 accuracy assessment of the mapping results. The classification results compared with the ground reference data indicated the overall accuracy of 86.2% and Kappa coefficient of 0.72. These results were reaffirmed by close correlation between the government’s rice area statistics for such crops (R2 > 0.95. The values of relative error in area obtained for the winter–spring and summer–autumn were -3.6% and 6.7%, respectively. This study demonstrates the potential application of multi-temporal Sentinel-1A data for rice crop mapping using information of crop phenology in the study region.

  1. Rice Crop Mapping Using SENTINEL-1A Phenological Metrics

    Science.gov (United States)

    Chen, C. F.; Son, N. T.; Chen, C. R.; Chang, L. Y.; Chiang, S. H.

    2016-06-01

    Rice is the most important food crop in Vietnam, providing food more than 90 million people and is considered as an essential source of income for majority of rural populations. Monitoring rice-growing areas is thus important to developing successful strategies for food security in the country. This paper aims to develop an approach for crop acreage estimation from multi-temporal Sentinel-1A data. We processed the data for two main cropping seasons (e.g., winter-spring, summer-autumn) in the Mekong River Delta (MRD), Vietnam through three main steps: (1) data pre-processing, (3) rice classification based on crop phenological metrics, and (4) accuracy assessment of the mapping results. The classification results compared with the ground reference data indicated the overall accuracy of 86.2% and Kappa coefficient of 0.72. These results were reaffirmed by close correlation between the government's rice area statistics for such crops (R2 > 0.95). The values of relative error in area obtained for the winter-spring and summer-autumn were -3.6% and 6.7%, respectively. This study demonstrates the potential application of multi-temporal Sentinel-1A data for rice crop mapping using information of crop phenology in the study region.

  2. Optimization of Korean crop storage insulation systems

    Energy Technology Data Exchange (ETDEWEB)

    Jongho Yoon [Taejon National Univ. of Technology, Dept. of Architectural Engineering, Taejon (Korea); Euyjoon Lee [Korea Inst. of Energy Research, Passive Solar Research Team, Taejon (Korea); Krarti, Moncef [Colorado Univ., CEAE Dept., Boulder, CO (United States)

    2003-05-01

    With the increasing concerns with the quality and the safety of foods, several standards and guidelines have been developed to improve the design, construction and operation of storage warehouses. Several cool storage buildings have been constructed in Korea during the last decade. However, there are no specific standards or guidelines for energy use reduction in refrigerated structures. The main objective of this study is to determine the impact of various insulation systems on the total cooling load of the cool storage structures with particular consideration given to the product thermal mass to find optimal insulation thicknesses for each envelope component for various climatic locations in Korea. An energy analysis model was developed using the DOE-2.1E program. To determine the optimal configuration for the storage building insulation system, life cycle cost analysis was conducted. The selection of optimal insulation configuration for each climatic location is based on various criteria including cost and energy minimization. The results presented in this paper provide easy to use design guidelines to select the optimal insulation thickness for crop storage facilities in Korea. (Author)

  3. Transgenic crops coping with water scarcity.

    Science.gov (United States)

    Cominelli, Eleonora; Tonelli, Chiara

    2010-11-30

    Water scarcity is a serious problem that will be exacerbated by global climate change. Massive quantities of water are used in agriculture, and abiotic stresses, especially drought and increased salinity, are primary causes of crop loss worldwide. Various approaches may be adopted to consume less water in agriculture, one of them being the development of plants that use less water yet maintain high yields in conditions of water scarcity. In recent years several molecular networks concerned with stress perception, signal transduction and stress responses in plants have been elucidated. Consequently, engineering some of the genes involved in these mechanisms promises to enhance plant tolerance to stresses and in particular increase their water use efficiency. Here we review the various approaches used so far to produce transgenic plants having improved tolerance to abiotic stresses, and discuss criteria for choosing which genes to work on (functional and regulatory genes) and which gene expression promoters (constitutive, inducible, and cell-specific) have been used to obtain successful results.

  4. Liquefaction of crop residues for polyol production

    Directory of Open Access Journals (Sweden)

    Wan, C.

    2006-11-01

    Full Text Available The liquefaction of crop residues in the presence of ethylene glycol, ethylene carbonate, or polyethylene glycol using sulfuric acid as a catalyst was studied. For all experiments, the liquefaction was conducted at 160C and atmospheric pressure. The mass ratio of feedstock to liquefaction solvents used in all the experiments was 30:100. The results show that the acid catalyzed liquefaction process fit a pseudo-first-order kinetics model. Liquefaction yields of 80, 74, and 60% were obtained in 60 minutes of reaction when corn stover was liquefied with ethylene glycol, a mixture of polyethylene glycol and glycerol (9:1, w/w, and ethylene carbonate, respectively. When ethylene carbonate was used as solvent, the liquefaction yields of rice straw and wheat straw were 67% and 73%, respectively, which is lower than that of corn stover (80%. When a mixture of ethylene carbonate and ethylene glycol (8:2, w/w was used as solvent, the liquefaction yields for corn stover, rice straw and wheat straw were 78, 68, and 70%, respectively.

  5. Lessons from crop plants struggling with salinity.

    Science.gov (United States)

    Cabot, Catalina; Sibole, John V; Barceló, Juan; Poschenrieder, Charlotte

    2014-09-01

    Salinity is a persistent problem, causing important losses in irrigated agriculture. According to global climate change prediction models, salinity is expected to expand in the near future. Although intensive studies have been conducted on the mechanisms by which plants cope with saline conditions, the multi-component nature of salt stress tolerance has rendered most plant breeding efforts to improve the plant's response to salinity unsuccessful. This occurs despite the extensive genetic diversity shown by higher plants for salt tolerance and the similar mechanisms found in salt-sensitive and salt-tolerant genotypes in response to the presence of excess of salts in the growth media. On the other hand, there is an urge to increase crop yield to the maximum to cope with the growing world population demands for food and fuel. Here, we examine some major elements and signaling mechanisms involved in the plant's response to salinity following the pathway of salt-footprints from the soil environment to leaf. Some of the possible contrasting determinants for a better-balanced resource allocation between salt tolerance and plant growth and yield are considered.

  6. Applications of Trichoderma formulations in crop protection

    Institute of Scientific and Technical Information of China (English)

    Monte E; Rodríguez A; Rey M; Axpilicueta A; Gómez M I; de la Vina G; Grondona I; Llobell A

    2004-01-01

    @@ The choice of active Trichoderma strains is important in designing effective and safe biocontrol applications. Many species of Trichoderma have multiple strategies for fungal antagonism and indirect effects on plant health, such as growth promotion, systemic resistance induction and fertility improvements. Some strains are powerful antibiotic producers, and their suitability for use in biocontrol systems must be carefully assessed. However, many other active strains have no antibiotic capacity, and these are likely to be more useful in food production systems since they have not adverse effects on important groups of beneficial soil organisms. We have assessed the performance of selected naturally occurring Trichoderma strains (singly and in combination) and developed TUSAL , a mixture of Trichoderma harzianum and T. viride that has demonstrated to be effective against major pathogens in sugar beet and horticulture. TUSAL , has been bulked up and tested under field conditions, showing positive effects on precocity and root development, and increasing the crop production in field trials carried out in different pathosystems. The environmental impact of TUSAL strains on beneficial organisms in the environment were assessed before release, and molecular detection methods were developed to monitor the presence and performance of strains in the field.

  7. POTENTIAL FOR WASTEWATER MANAGEMENT USING ENERGY CROPS

    Directory of Open Access Journals (Sweden)

    Alistair R. McCRACKEN

    2015-04-01

    Full Text Available In most countries within Europe there are numerous small rural Waste Water Treatment Works (WWTWs often serving a small number of people equivalents (PEs. It is usually impractical and expensive to upgrade such WWTWs and yet they are often delivering potentially highly polluting effluent into streams and rivers. Short Rotation Coppice (SRC willow, grown as an energy source, may be an ideal crop for the bioremediation of a variety of effluents and wastewater streams. As part of an EU funded (INTERREG IVA project called ANSWER (Agricultural Need for Sustainable Willow Effluent Recycling four Proof of Concept irrigation schemes were established ranging in size from 5 to 15 ha. One of the larger of these at Bridgend, Co. Donegal, Republic of Ireland was planted in spring 2013 and has been irrigated with municipal effluent since June 2014. Over 19,000 m3 of effluent has been applied to the willow thus preventing 617 kg N and 28.5 kg P from being discharged to a neighbouring stream. Using SRC willow for the bioremediation of effluent from small rural WWWTs offers a sustainable, cost-effective and practical solution to wastewater management in many countries. There may be also potential to use willow for the bioremediation of landfill leachates, within the footprint of the landfill site.

  8. SANITARY SEWAGE REUSE IN AGRICULTURAL CROP IRRIGATION

    Directory of Open Access Journals (Sweden)

    Lidiane Bittencourt Barroso

    2011-10-01

    Full Text Available The water availability was exceeded by demand, becoming a limiting factor in irrigated agriculture. This study aimed to provide a general theoretical framework on the issue of water reuse for agricultural purposes. This is due to the fact that we need a prior knowledge of the state of the art concerning the matter. To that end, we performed a review of irrigated agriculture, the effects on cultivated land and the development of agricultural crops as well as aspects of security to protect groups at risk. The amount of macro and micronutrients in the effluent may reduce or eliminate the use of commercial fertilizers. And this addition of organic matter acts as a soil conditioner, increasing its capacity to retain water. Depending on the characteristics of sewage, the practice of irrigation for long periods may lead to accumulation of toxic compounds and the significant increase of salinity. The inhibition of plant growth by salinity may be due to osmotic effect, causing drought and / or specific effects of ions, which can cause toxicity or nutritional imbalance. The minimization of human exposure to the practice of agricultural reuse is based on a set of mitigation measures that must be implemented by the authorities responsible for operating and monitoring systems for water recycling. It is concluded that the use of sewage depends on management of irrigation, monitoring of soil characteristics and culture.

  9. New cropping designs for globe artichoke industry

    Directory of Open Access Journals (Sweden)

    Rosario Paolo Mauro

    2011-03-01

    Full Text Available A two-year experiment was carried-out in order to evaluate the effects of two plant arrangements (single vs. twin rows and four plant densities (1.0 -1.2 -1.4 and 1.8 plant m–2 on the agronomical behaviour and head characteristics of three globe artichoke genotypes (Violetto di Sicilia, Harmony F1 and Madrigal F1. The change of the cultivation format toward a high density stand significantly increase yield and yield synchronicity. The twin rows plant arrangement, although reduced total yield, increased the yield synchronicity. Moreover, the cultivation of seed-propagated genotypes (Harmony F1 and Madrigal F1 allowed extending significantly the availability of the heads across the year. On the basis of our results, we can assert that the implementation of a specific scheduling cultivation, based on higher density stands, twin rows plant arrangement and the integration of the traditional early genotypes with the new seed-propagated cultivars, is a promising way to match the requirements of a globe artichoke industrial crop, and to predispose a better mechanization of the cultural practices.

  10. Bioenergy crop models: Descriptions, data requirements and future challenges

    Energy Technology Data Exchange (ETDEWEB)

    Nair, S. Surendran [University of Tennessee, Knoxville (UTK); Kang, Shujiang [ORNL; Zhang, Xuesong [Pacific Northwest National Laboratory (PNNL); Miguez, Fernando [Iowa State University; Izaurralde, Dr. R. Cesar [Pacific Northwest National Laboratory (PNNL); Post, Wilfred M [ORNL; Dietze, Michael [University of Illinois, Urbana-Champaign; Lynd, L. [Dartmouth College; Wullschleger, Stan D [ORNL

    2012-01-01

    Field studies that address the production of lignocellulosic biomass as a source of renewable energy provide critical data for the development of bioenergy crop models. A literature survey revealed that 14 models have been used for simulating bioenergy crops including herbaceous and woody bioenergy crops, and for crassulacean acid metabolism (CAM) crops. These models simulate field-scale production of biomass for switchgrass (ALMANAC, EPIC, and Agro-BGC), miscanthus (MISCANFOR, MISCANMOD, and WIMOVAC), sugarcane (APSIM, AUSCANE, and CANEGRO), and poplar and willow (SECRETS and 3PG). Two models are adaptations of dynamic global vegetation models and simulate biomass yields of miscanthus and sugarcane at regional scales (Agro-IBIS and LPJmL). Although it lacks the complexity of other bioenergy crop models, the environmental productivity index (EPI) is the only model used to estimate biomass production of CAM (Agave and Opuntia) plants. Except for the EPI model, all models include representations of leaf area dynamics, phenology, radiation interception and utilization, biomass production, and partitioning of biomass to roots and shoots. A few models simulate soil water, nutrient, and carbon cycle dynamics, making them especially useful for assessing the environmental consequences (e.g., erosion and nutrient losses) associated with the large-scale deployment of bioenergy crops. The rapid increase in use of models for energy crop simulation is encouraging; however, detailed information on the influence of climate, soils, and crop management practices on biomass production is scarce. Thus considerable work remains regarding the parameterization and validation of process-based models for bioenergy crops; generation and distribution of high-quality field data for model development and validation; and implementation of an integrated framework for efficient, high-resolution simulations of biomass production for use in planning sustainable bioenergy systems.

  11. GM as a route for delivery of sustainable crop protection.

    Science.gov (United States)

    Bruce, Toby J A

    2012-01-01

    Modern agriculture, with its vast monocultures of lush fertilized crops, provides an ideal environment for adapted pests, weeds, and diseases. This vulnerability has implications for food security: when new pesticide-resistant pest biotypes evolve they can devastate crops. Even with existing crop protection measures, approximately one-third yield losses occur globally. Given the projected increase in demand for food (70% by 2050 according to the UN), sustainable ways of preventing these losses are needed. Development of resistant crop cultivars can make an important contribution. However, traditional crop breeding programmes are limited by the time taken to move resistance traits into elite crop genetic backgrounds and the limited gene pools in which to search for novel resistance. Furthermore, resistance based on single genes does not protect against the full spectrum of pests, weeds, and diseases, and is more likely to break down as pests evolve counter-resistance. Although not necessarily a panacea, GM (genetic modification) techniques greatly facilitate transfer of genes and thus provide a route to overcome these constraints. Effective resistance traits can be precisely and conveniently moved into mainstream crop cultivars. Resistance genes can be stacked to make it harder for pests to evolve counter-resistance and to provide multiple resistances to different attackers. GM-based crop protection could substantially reduce the need for farmers to apply pesticides to their crops and would make agricultural production more efficient in terms of resources used (land, energy, water). These benefits merit consideration by environmentalists willing to keep an open mind on the GM debate.

  12. TECHNOLOGICAL REFINEMENT OF GRAIN CROP PRODUCTION INVOLVING MACHINERY APPLICATION

    Directory of Open Access Journals (Sweden)

    Maslov G. G.

    2016-01-01

    Full Text Available There have been suggested the courses of the machine technologies refinement in the process of spiked cereals production. The course of their technical update was studied in our previous article. There were analyzed the drawbacks of the modern machine production of crops and we presented the course of their elimination due to the technology optimization, resource and energy preservation, machine technologies of soil improvement and new innovative technological solutions. The suggested technology optimization was designed taking into account rigorous alternation of crops in the rotation, optimizing of breeds and crossbreeds, application of intermediate crops simultaneously with harvesting the previous crop, introducing progressive methods of chemical treatment and synchronous tillage. The resource and energy preservation is based on the combination of technological operations coinciding with the tasks in agricultural terms during a single machinery pass across the field, application of the mobile power unit (UPU-450, low- and ultralow capacity spraying, optimization of choice of certain agrimethods in the process of crop production and the resource calculation of estimated crop yield. In the set of soil improvement courses we have studied the mechanization of the restoration processes of natural soil formation, defecate introduction, the use of stubbly remains, compulsory presence of permanent grasses in crop rotation. New innovative solutions in the crop production technologies include the refinement of the mechanization facilities in tillage, spraying, new methods of crop harvesting (unwinnowed bread, root tow, cleaning of thrashed heap after the harvesting, etc. We have analyzed the ways of mechanization of “organic farming” and seed treatment with biologic mixtures

  13. Using corngrass1 to engineer poplar as a bioenergy crop

    Energy Technology Data Exchange (ETDEWEB)

    Meilan, Richard; Rubinelli, Peter Marius; Chuck, George

    2016-05-10

    Embodiments of the present invention relate generally to new bioenergy crops and methods of creating new bioenergy crops. For example, genes encoding microRNAs (miRNAs) are used to create transgenic crops. In some embodiments, over-expression of miRNA is used to produce transgenic perennials, such as trees, with altered lignin content or composition. In some embodiments, the transgenic perennials are Populus spp. In some embodiments, the miRNA is a member of the miR156 family. In some embodiments, the gene is Zea mays Cg1.

  14. IMPORTANCE OF CRITICAL PERIOD OF WEED COMPETITION FOR CROP GROWING

    OpenAIRE

    Marijana Ivanek-Martinčić; Zvonimir Ostojić; Klara Barić

    2010-01-01

    A concept of critical period of weed competition has been introduced for more than 40 years ago. The concept is based on the assumption that weeds are not equally harmful to a crop during the whole season and that there is a period in crop development in which weeds impact on the yield is the biggest. This period is called critical period of weed competition (CPWC), critical period of weed interference, or critical period of weed control. There is a difference in CPWC between crops, but CPWC ...

  15. Unintended effects and their detection in genetically modified crops

    DEFF Research Database (Denmark)

    Cellini, F; Chesson, A; Colquhoun, I

    2004-01-01

    The commercialisation of GM crops in Europe is practically non-existent at the present time. The European Commission has instigated changes to the regulatory process to address the concerns of consumers and member states and to pave the way for removing the current moratorium. With regard...... to the safety of GM crops and products, the current risk assessment process pays particular attention to potential adverse effects on human and animal health and the environment. This document deals with the concept of unintended effects in GM crops and products, i.e. effects that go beyond that of the original...

  16. ORGANOFINERY: FROM GREEN CROPS TO PROTEINS, ENERGY AND FERTILISER

    DEFF Research Database (Denmark)

    Salces, Beatriz Molinuevo; Fernandez, Maria Santamaria; Kiel, P.

    Difficulties with the supply of organic protein feed; low crop yields and low value of leguminous forage crops and a lack of organic fertilisers are nowadays some of the major challenges faced in organic farming with monogastric animals. Thus, organic farmers are forced to import feed and manure ...... from conventional farms. In order to overcome these challenges, the OrganoFinery project targets to develop a green biorefinery concept where organic crops are utilised for animal feed, fertiliser and energy production by producing biogas....

  17. Cacao Crop Management Zones Determination Based on Soil Properties and Crop Yield

    Directory of Open Access Journals (Sweden)

    Perla Silva Matos de Carvalho

    Full Text Available ABSTRACT: The use of management zones has ensured yield success for numerous agricultural crops. In spite of this potential, studies applying precision agricultural techniques to cacao plantations are scarce or almost nonexistent. The aim of the present study was to delineate management zones for cacao crop, create maps combining soil physical properties and cacao tree yield, and identify what combinations best fit within the soil chemical properties. The study was conducted in 2014 on a cacao plantation in a Nitossolo Háplico Eutrófico (Rhodic Paleudult in Bahia, Brazil. Soil samples were collected in a regular sampling grid with 120 sampling points in the 0.00-0.20 m soil layer, and pH(H2O, P, K+, Ca2+, Mg2+, Na+, H+Al, Fe, Zn, Cu, Mn, SB, V, TOC, effective CEC, CEC at pH 7.0, coarse sand, fine sand, clay, and silt were determined. Yield was measured in all the 120 points every month and stratified into annual, harvest, and early-harvest cacao yields. Data were subjected to geostatistical analysis, followed by ordinary kriging interpolation. The management zones were defined through a Fuzzy K-Means algorithm for combinations between soil physical properties and cacao tree yield. Concordance analysis was carried out between the delineated zones and soil chemical properties using Kappa coefficients. The zones that best classified the soil chemical properties were defined from the early-harvest cacao yield map associated with the clay or sand fractions. Silt content proved to be an inadequate variable for defining management zones for cacao production. The delineated management zones described the spatial variability of the soil chemical properties, and are therefore important for site-specific management in the cacao crop.

  18. The Energy Effectiveness Of Crops In Crop Rotation Under Different Soil Tillage Systems

    Directory of Open Access Journals (Sweden)

    Strašil Zdeněk

    2015-09-01

    Full Text Available The paper identifies and compares the energy balance of winter wheat, spring barley and white mustard – all grown in crop rotation under different tillage conditions. The field trial included the conventional tillage (CT method, minimum tillage (MT and a system with no tillage (NT. The energy inputs included both the direct and indirect energy component. Energy outputs are evaluated as gross calorific value (gross heating value of phytomass dry matter of the primary product and the total harvested production. The energy effectiveness (energy output: energy input was selected for evaluation. The greatest energy effectiveness for the primary product was established as 6.35 for barley, 6.04 for wheat and 3.68 for mustard; in the case of total production, it was 9.82 for barley, 10.08 for wheat and 9.72 for mustard. When comparing the different tillage conditions, the greatest energy effectiveness was calculated for the evaluated crops under the MT operation and represented the primary product of wheat at 6.49, barley at 6.69 and mustard at 3.92. The smallest energy effectiveness for the primary product was found in wheat 5.77 and barley 6.10 under the CT option; it was 3.55 for mustard under the option of NT. Throughout the entire cropping pattern, the greatest energy effectiveness was established under the minimum tillage option – 5.70 for the primary product and 10.47 for the total production. On the other hand, the smallest values were calculated under CT – 5.22 for the primary product and 9.71 for total production.

  19. Parameterization and application of the AquaCrop model for simulating bioenergy crops in Oklahoma

    Science.gov (United States)

    Bilga, Navneet Kaur

    The objective of this study was to parameterize the AquaCrop model for two bioenergy crops, switchgrass and forage sorghum, using field measurements from Stillwater, Oklahoma in 2011. The parameterized model was then validated for additional sites at Chickasha and Woodward, Oklahoma. After parameterization at Stillwater, the simulated canopy cover closely matched the measured canopy cover dynamics with a RMSE of 6% in switchgrass and 5% in forage sorghum. The water stress thresholds for canopy expansion and stomatal conductance were similar for switchgrass and forage sorghum, but senescence was induced at 35% available water depletion for forage sorghum compared to 85% for switchgrass. The maximum rooting depth of switchgrass was estimated at 190 cm and that of forage sorghum at 120 cm. The normalized water productivity of switchgrass was found to be 14 g m-2, approximately half that of forage sorghum which was 27 g m-2. The parameterized model reasonably simulated soil water depletion at Stillwater (RMSE ethanol yields as a simulation study at Goodwell, Oklahoma. The corn, forage sorghum and switchgrass were simulated using AquaCrop five water levels: rainfed with initial soil moisture conditions of 60% available water capacity, 80% available water capacity, 100% available water capacity, and irrigation treatments at 70% allowable depletion, and at 50% allowable depletion. The simulation study was done over a period of ten years 2002-2011 to assess the long term performance. County average yields were consistent with simulated grain yields for corn under irrigated and rainfed conditions. Forage sorghum produced 30 % higher theoretical ethanol yields than corn under irrigated environments but not under rainfed environments. Switchgrass did not produce significantly higher theoretical ethanol yields than corn at any water level. Based on this modeling study, forage sorghum may have potential as an alternative to corn in the Oklahoma Panhandle given the advent of

  20. Pick and Eat Crop Testing: Dwarf Tomato and Pepper as Candidate Space Crops

    Science.gov (United States)

    Wheeler, R. M.; Massa, G. D.; Stutte, G. W.; Spencer, L. E.; Hummerick, M. E.; Sirmons, T.; Douglas, G. L.

    2016-01-01

    Dwarf tomato and pepper plants were grown in controlled environment chambers to assess their potential as space crops for supplementing the crew's diet. Six cultivars of each species were compared in initial tests and then down-selected to three cultivars of each. Initial selection criteria included fruit yield, growth height, and nutritional value. Following completion of a second production test with the three best performing cultivars, sample fruits of both tomato and peppers were then assessed for acceptance using tasting panels. Based on the criteria considered in these studies, Red Robin tomato and Pompeii pepper were recommended for consideration for use in space.

  1. Crop discrimination in Northern China with double cropping systems using Fourier analysis of time-series MODIS data

    Science.gov (United States)

    Mingwei, Zhang; Qingbo, Zhou; Zhongxin, Chen; Jia, Liu; Yong, Zhou; Chongfa, Cai

    2008-12-01

    Crop identification is the basis of crop monitoring using remote sensing. Remote sensing the extent and distribution of individual crop types has proven useful to a wide range of users, including policy-makers, farmers, and scientists. Northern China is not merely the political, economic, and cultural centre of China, but also an important base for grain production. Its main grains are wheat, maize, and cotton. By employing the Fourier analysis method, we studied crop planting patterns in the Northern China plain. Then, using time-series EOS-MODIS NDVI data, we extracted the key parameters to discriminate crop types. The results showed that the estimated area and the statistics were correlated well at the county-level. Furthermore, there was little difference between the crop area estimated by the MODIS data and the statistics at province-level. Our study shows that the method we designed is promising for use in regional spatial scale crop mapping in Northern China using the MODIS NDVI time-series.

  2. In Silico Analysis of Crop Science: Report on the First China-UK Workshop on Chips, Computers and Crops

    Institute of Scientific and Technical Information of China (English)

    Ming Chen; Andrew Harrison

    2008-01-01

    A workshop on "Chips, Computers and Crops" was held in Hangzhou, China during September 26-27, 2008. The main objective of the workshop was to bring together China and UK scientists from mathematics, bioinformatics and plant molecular biology communities to exchange ideas, enhance awareness of each others' fields,explore synergisms and make recommendations on fruitful future directions in crop science. Here we describe the contributions to the workshop, and examine some conceptual issues that lie at the foundations and future of crop systems biology.

  3. Direct and indirect impacts of crop-livestock organization on mixed crop-livestock systems sustainability: a model-based study.

    Science.gov (United States)

    Sneessens, I; Veysset, P; Benoit, M; Lamadon, A; Brunschwig, G

    2016-11-01

    Crop-livestock production is claimed more sustainable than specialized production systems. However, the presence of controversial studies suggests that there must be conditions of mixing crop and livestock productions to allow for higher sustainable performances. Whereas previous studies focused on the impact of crop-livestock interactions on performances, we posit here that crop-livestock organization is a key determinant of farming system sustainability. Crop-livestock organization refers to the percentage of the agricultural area that is dedicated to each production. Our objective is to investigate if crop-livestock organization has both a direct and an indirect impact on mixed crop-livestock (MC-L) sustainability. In that objective, we build a whole-farm model parametrized on representative French sheep and crop farming systems in plain areas (Vienne, France). This model permits simulating contrasted MC-L systems and their subsequent sustainability through the following indicators of performance: farm income, production, N balance, greenhouse gas (GHG) emissions (/kg product) and MJ consumption (/kg product). Two MC-L systems were simulated with contrasted crop-livestock organizations (MC20-L80: 20% of crops; MC80-L20: 80% of crops). A first scenario - constraining no crop-livestock interactions in both MC-L systems - permits highlighting that crop-livestock organization has a significant direct impact on performances that implies trade-offs between objectives of sustainability. Indeed, the MC80-L20 system is showing higher performances for farm income (+44%), livestock production (+18%) and crop GHG emissions (-14%) whereas the MC20-L80 system has a better N balance (-53%) and a lower livestock MJ consumption (-9%). A second scenario - allowing for crop-livestock interactions in both MC20-L80 and MC80-L20 systems - stated that crop-livestock organization has a significant indirect impact on performances. Indeed, even if crop-livestock interactions permit

  4. Adaptation responses of crops to climate change

    Energy Technology Data Exchange (ETDEWEB)

    Seino, Hiroshi [National Inst. of Agro-Environmental Sciences, Tsukuba, Ibaraki (Japan)

    1993-12-31

    Appreciable global climatic responses to increasing levels of atmospheric CO{sub 2} and other trace gases are expected to take place over the next 50 to 80 years. Increasing atmospheric concentrations of carbon dioxide and other greenhouse gases are producing or will produce changes in the climate of the Earth. In particular, numerous efforts of climate modeling project very substantial increase of surface air temperature. In addition to a general warming of the atmosphere, the possibility of increased summer dryness in the continental mid-latitudes has been suggested on the basis of both historical analogues and some General Circulation Model (GCM) studies. There are three types of effect of climatic change on agriculture: (1) the physiological (direct) effect of elevated levels of atmospheric CO{sub 2} on crop plants and weeds, (2) the effect of changes in parameters of climate (e.g., temperature, precipitation, and solar radiation) on plants and animals, and (3) the effects of climate-related rises in sea-level on land use. The direct effects of elevated CO{sub 2} are on photosynthesis and respiration and thereby on growth, and there are additional effects of increased CO{sub 2} on development, yield quality and stomatal aperture and water use. A doubling of CO{sub 2} increases the instantaneous photosynthetic rate by 30% to 100%, depending on the other environmental conditions, and reduce water requirements of plants by reducing transpiration (per unit leaf area) through reductions in stomatal aperture. A doubling of CO{sub 2} causes partial stomatal closure on both C{sub 3} and C{sub 4} plants (approximately a 40% decrease in aperture). In many experiments this results in reductions of transpiration of about 23% to 46%. However. there is considerable uncertainty over the magnitude of this in natural conditions.

  5. Regional climate change mitigation with crops: context and assessment.

    Science.gov (United States)

    Singarayer, J S; Davies-Barnard, T

    2012-09-13

    The intention of this review is to place crop albedo biogeoengineering in the wider picture of climate manipulation. Crop biogeoengineering is considered within the context of the long-term modification of the land surface for agriculture over several thousand years. Biogeoengineering is also critiqued in relation to other geoengineering schemes in terms of mitigation power and adherence to social principles for geoengineering. Although its impact is small and regional, crop biogeoengineering could be a useful and inexpensive component of an ensemble of geoengineering schemes to provide temperature mitigation. The method should not detrimentally affect food security and there may even be positive impacts on crop productivity, although more laboratory and field research is required in this area to understand the underlying mechanisms.

  6. Sources of Nitrogen for Winter Wheat in Organic Cropping Systems

    DEFF Research Database (Denmark)

    Petersen, Søren O; Schjønning, Per; Olesen, Jørgen E;

    2013-01-01

    In organic cropping systems, legumes, cover crops (CC), residue incorporation, and manure application are used to maintain soil fertility, but the contributions of these management practices to soil nitrogen (N) supply remain obscure. We examined potential sources of N for winter wheat (Triticum...... explained 76 and 82% of the variation in grain N yields in organic cropping systems in 2007 and 2008, showing significant effects of, respectively, topsoil N, depth of A horizon, cumulated inputs of N, and N applied to winter wheat in manure. Thus, soil properties and past and current management all...... aestivum L.) in four experimental cropping systems established in 1997 on three soil types. Three of the four systems were under organic management. Topsoil N, depth of the A horizon, and cumulated inputs of N since 1997 were determined at plot level. Labile soil N pools [mineral N, potentially...

  7. Bird Use of Imperial Valley Crops [ds427

    Data.gov (United States)

    California Department of Resources — Agriculture crops in the Imperial Valley of California provide valuable habitat for many resident and migratory birds and are a very important component of the...

  8. Crop and Grassland Management Plan : Mingo National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The Mingo NWR Crop and Grassland Management Plan focuses on the production of supplemental grain and browse foods to maintain wildlife populations. In addition,...

  9. Transcriptional networks-crops, clocks, and abiotic stress.

    Science.gov (United States)

    Gehan, Malia A; Greenham, Kathleen; Mockler, Todd C; McClung, C Robertson

    2015-04-01

    Several factors affect the yield potential and geographical range of crops including the circadian clock, water availability, and seasonal temperature changes. In order to sustain and increase plant productivity on marginal land in the face of both biotic and abiotic stresses, we need to more efficiently generate stress-resistant crops through marker-assisted breeding, genetic modification, and new genome-editing technologies. To leverage these strategies for producing the next generation of crops, future transcriptomic data acquisition should be pursued with an appropriate temporal design and analyzed with a network-centric approach. The following review focuses on recent developments in abiotic stress transcriptional networks in economically important crops and will highlight the utility of correlation-based network analysis and applications.

  10. Climate Prediction Center (CPC) Palmer Drought and Crop Moisture Indices

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Climate Prediction Center (CPC) Palmer Drought Severity and Crop Moisture Indices are computed for the 344 U.S. Climate Divisions on a weekly basis based on a...

  11. Crop domestication and its impact on naturally selected trophic interactions.

    Science.gov (United States)

    Chen, Yolanda H; Gols, Rieta; Benrey, Betty

    2015-01-01

    Crop domestication is the process of artificially selecting plants to increase their suitability to human requirements: taste, yield, storage, and cultivation practices. There is increasing evidence that crop domestication can profoundly alter interactions among plants, herbivores, and their natural enemies. Overall, little is known about how these interactions are affected by domestication in the geographical ranges where these crops originate, where they are sympatric with the ancestral plant and share the associated arthropod community. In general, domestication consistently has reduced chemical resistance against herbivorous insects, improving herbivore and natural enemy performance on crop plants. More studies are needed to understand how changes in morphology and resistance-related traits arising from domestication may interact with environmental variation to affect species interactions across multiple scales in agroecosystems and natural ecosystems.

  12. Development of a multispectral sensor for crop canopy temperature measurement

    Science.gov (United States)

    Quantifying spatial and temporal variability in plant stress has precision agriculture applications in controlling variable rate irrigation and variable rate nutrient application. One approach to plant stress detection is crop canopy temperature measurement by the use of thermographic or radiometric...

  13. Robust cropping systems to tackle pests under climate change

    DEFF Research Database (Denmark)

    Lamichhane, Jay Ram; Barzman, Marco; Booij, Kees

    2015-01-01

    approaches involving extension and other stakeholders will help meet the challenge of developing more robust cropping systems; (5) farmers can take advantage of Web 2.0 and other new technologies to make the exchange of updated information quicker and easier; (6) cooperation between historically...... compartmentalized experts in plant health and crop protection could help develop anticipation strategies; and (7) the current decline in skilled crop protection specialists in Europe should be reversed, and shortcomings in local human and financial resources can be overcome by pooling resources across borders......., cropping systems, and pests; (2) the unpredictable adaptation of pests to a changing environment primarily creates uncertainty and projected changes do not automatically translate into doom and gloom scenarios; (3) faced with uncertainty, policy, research, and extension should prepare for worst...

  14. Advancing Crop Transformation in the Era of Genome Editing

    Science.gov (United States)

    Plant transformation has enabled fundamental insights into plant biology and revolutionized commercial agriculture. Unfortunately, for most crops, transformation and regeneration remain arduous even after more than thirty years of technological advances. Genome editing provides new opportunities to...

  15. Thrips-transmitted Viruses Infect a Number of Florida Crops

    Science.gov (United States)

    The ilarviruses Tomato necrotic streak virus and Tobacco streak virus are present in south Florida. Both species cause economically significant disease in vegetable crop. Control of these viruses makes use of integrated pest management approaches....

  16. Harvester development for new high yielding SRC crops and markets

    Energy Technology Data Exchange (ETDEWEB)

    Paulson, Mark

    2005-07-01

    This report describes the development of harvesting equipment for short rotation cultivation (SRC) crops produced in the UK that can produce fuel to a required specification in a single pass at a cost that is profitable for the grower while minimising the cost of the product. Details are given of the manufacture and installation of new components for large crop harvesting, and production of fuel suitable for co-firing in a coal combustion system using pulverised fuel and fuel suitable for gasification. The development of the drive chain to cope with the higher yielding crops, field tests on SRC crops, and determination of the most economic harvesting system are discussed along with the remanufacture of the chipping drum, and production of market chip samples. Harvesting guidance and an economic analysis of harvesting systems are presented.

  17. Risk, regulation and biotechnology: the case of GM crops.

    Science.gov (United States)

    Smyth, Stuart J; Phillips, Peter W B

    2014-07-01

    The global regulation of products of biotechnology is increasingly divided. Regulatory decisions for genetically modified (GM) crops in North America are predictable and efficient, with numerous countries in Latin and South America, Australia and Asia following this lead. While it might have been possible to argue that Europe's regulations were at one time based on real concerns about minimizing risks and ensuring health and safety, it is increasingly apparent that the entire European Union (EU) regulatory system for GM crops and foods is now driven by political agendas. Countries within the EU are at odds with each other as some have commercial production of GM crops, while others refuse to even develop regulations that could provide for the commercial release of GM crops. This divide in regulatory decision-making is affecting international grain trade, creating challenges for feeding an increasing global population.

  18. Novel Traits in Novel Crops: Fueling the Growth of Agrobiotechnology

    Institute of Scientific and Technical Information of China (English)

    C. Reuzeau

    2007-01-01

    @@ Biotechnology has contributed greatly to improvements in agriculture during the past decades. Advances have been most spectacular in the field of herbicide and insect resistance and have benefited primarily four major crops,being maize, soybean, cotton and oilseed rape.

  19. Theme: Staying Current--Small Animals and Specialty Crops.

    Science.gov (United States)

    Knight, James A.; And Others

    1986-01-01

    Six theme articles examine ways that vocational agriculture teachers can keep current, including related hobbies, resource persons, beekeeping as a supervised occupational experience, specialty crops such as fruits and nuts, an inservice poultry project, and trade and industry organizations. (SK)

  20. Cadmium in fertilizers, soil, crops and foods - the Swedish situation

    Energy Technology Data Exchange (ETDEWEB)

    Hellstrand, S.; Landner, L. [Swedish Environmental Research Group (MFG)

    1998-03-01

    The aim of this report is to review available information on the fluxes of cadmium (Cd) to agricultural soils and crops in Sweden from phosphorus fertilizers (P-fertilizer) and other sources, and to discuss how the content of Cd in soil, crops and human food may be influenced by the specific environmental conditions in Sweden, as well as by the agricultural practices used in the country 62 refs, 15 figs, 18 tabs. With 5 page summary in Swedish